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THE
ANNALS OF HORTICULTURE;
^tnv=^oofi of mtovmntlon
PRACTICAL GARDENING,
FOR 1849.
LONDON:
CHARLES COX, KING WILLIAM STREET, STRAND.
1849.
TO
THE RIGHT HONOUKABLE
THE EARL OF AUCKLAND
KNIGHT GBAND CKOSS OF THE ORDER OF THE BATH
VICE-PRESIDENT OF THE HORTICULTURAL SOCIETY OF LONDON
&c. &c. &c.
THE PROMOTER OF HORTICULTURE IN BRITISH INDIA
AND ITS FRIEND AND PATRON AT HOME
'EM§ Wdmmz
IS WITH HIS LORDSHIP'S PERMISSION
RESPECTFULLY DEDICATED
BY HIS LORDSHIP'S
MOST OBLIGED AND DEVOTED SERVANT
THE EDITOIl.
PREFACE.
There are very few pursuits influenced by so many circumstances as
Gardening; and we can imagine nothing more interesting to a lover of
that healthful and delightful study than a collection of all the facts and
figures that relate to it.
The raising of new varieties of Flowers, Fruits, and Vegetables, the
importation of Foreign Plants, the scientific discoveries, the improvements
in Culture, the results of experiments, &c. — are all matters of the deepest
interest to the Amateur and the Professional Gardener, and indeed to all
who take pleasure in, or who would keep pace with the advancement of
Horticulture.
A faithful record of all these subjects, and indeed of all subjects
of practical utility connected with Gardening, has been the object of this
Publication; so that the "Annals of Horticulture" literally form a
comprehensive History of Modern Gardening, embodying every improve-
ment in the Science to the present day.
ILLUSTRATIONS.
Adiantum CAPILLUS-VENERIS, 554;
Agapanthus umbellatus, 65.
Alibrexia rupicola, 241.
AUamanda Schottii, 201.
Anacharis Alsinastrum, 139, 140.
Angelonia angustifolia, 411.
Aquilegia vulgaris, 566,
Arecha Catechu, 98.
Armeria maritima, 470.
Asplenium Adiantum-nigrum, 555.
Athyriutn Filix-femina, 551.
Athyrium Filix-femina var.crispum,
552.
Bejaria ledifolia, 107.
Betel-nut palm, 98.
Botanical illustrations, 565.
Botrychium Lunaria, 553.
British ferns, 547 — 555.
Camellia japonica, 76.
Cantua depeiidens, 277.
Cattleya sphenophora, 273.
Ceratostema longifiorum, 155.
Child's flower-garden, 563.
Chrysanthemums, 1.
Clematis tuhulosa, 93.
Columbine, 566.
Comarum palustre, 368.
Convolvulus Soldanella, 366.
Coryanthes Albertina, 134.
Cuckoo, the, 184.
Cuscuta Epithymum, 365.
Dendrobium pulchelium, 324.
Dielytra spectabilis, 385.
Dipladenia nobilis, 96.
Dodder, the, 365.
Draining, diagrams of, 508 — 510.
Episcia bicolor, 467.
Ericas, wild, 367.
Eugenia Moritzianum, 190.
Fence, diagram of, 537.
Ferns, wild, 547 — 555. »
Flower stands, ornamental, 456.
Flower stands, rustic, 340 — 344.
Fountain, simple, 39.
Frogbit, the, 356.
Fuchsia loxensis 285.
Fuchsia, diagrams of perfection,
523.
Gardenia nitida, 29.
Geometrical gardens, diagrams of,
204—206.
Geraniums, 145.
Gesnera libanensis, 325,
Grass of Parnassus, 393.
Grislea tomentosa, 496.
Gutta percha tree, 73.
Heaths, wild, 367.
Helianthemum polifolium, 526.
Holly, the, 576.
Hoya imperialis, 457.
Hydrocharis Morsus-ranse, 356.
Isonandra Gutta, 73, 74.
Ixia columellaris, IS.
Lathyrus odoratus, 565.
Leuchtenbergia principis, 512.
Metrosideros robusta, 541.
Metternichia princeps, 193.
Milkwort, the, 226.
Mitraria coccinea, 473.
Moonwort, the, 553,
Mutisia ilicifolia, 329,
Nemophila maculata, 529.
insignis, 565.
Nordmannia cordifolia, 471.
Ornamental water, diagram of con-
struction, 60.
Pardanthus chinensis, 14.
Parnassia paluslris, 393.
Pelargoniums, 145,
Pentstemon lanceolatus, 268.
Plant, parts of a, 565, 566.
Pleasure ground, design for, 433.
Plumbago Larpentse, 31.
Polygala vulgaris, 226.
Pond, section of, 60.
Pyrola rotundifolia, 314.
Restrepia elegans, 251.
Rhododendron barbatum, 392.
' verticillatum, 216.
Rock scenery, 361.
plants, 289.
Rose, 460.
Rural scenery, 337, 481, 482,488.
Rustic work, 338—344.
tables, 339—342.
seats, 338— 343.
flower-stands, 340 — 344.
Schwerinia superba, 137,
Seats, rustic, 338—343.
Shipwreck, 483.
Solandra lavis, 88.
Staking trees, 51.
Stands for flowers, 456.
Statices, wild, 368.
Steriphoma paradoxum, 179.
Summer houses, 449, 450.
Sweet pea, 565.
Tables, rustic, 339—342.
Thibaudia pinchinchensis var,
glabra, 36.
Thrift, 368, 470.
Thunbergia alata, 127.
Trefoils, wild, 369.
Trichomanes radicans, 550.
radicans var. An-
drewsii, 547.
Tropseolum umbellatum, 25
Verbena, ideal, 75.
Wahlenbergia hederacea, 286.
Weed pincers, 231.
Zauschneria californica, 420.
CONTENTS.
Abies escelsa, for fences, 539.
Absinthium congestum, 295 ; A, gla-
ciate, 295.
Acacias, culture of, 468.
Acacia leptoneura, 91 ; A. oncino-
phylla, 137; A. ixiophylla, 196;
A. viscidula, 197 j A. argyro-
phylla, 370.
Acclimatizing, 542.
Achillea alpina, 293 ; A. tomen-
tosa, 293 ; A. erisfata, 293 ; A.
punctata, 293.
Achimenes ocellata, 159; A. rosea,
var.violacea Hoordiana, 269 ; A.
Candida, 524 ; A. atrosanguinea,
525 ; A. misera, 525 ; A. longi-
flora, var. macrantha, 556.
Acropera Batemanni, 557.
Actinia, or sea anemone, 421.
Adonis vernalis, 293 ; A. apennina,
293; A. Hellehorus, 293.
Adyseton saxatile, 293.
^^Sginetia multiflora, 371.
Aerides odoratum, substitute for
tea, 40.
j^Cthiouema membranaeeum, 293.
Agalmyla staminea, 28.
Agapanthus, culture of, Q5.
Agaric, phosphorescent, 573.
Agricultural schools, 199 ; chemis-
try, 493.
Ajuga bracteosa, 293 ; A. Lax-
manni, 293 ; A. integrifolia, 293.
Alchemilla alpina, 293 ; A. argentea,
293.
Alder, for fences, 539.
Alibrexia rupicola, 241 ; sugges-
tions for cultivating, 242.
Allamandas, culture of, 202 ; spe-
cies of, 202.
Allamanda viola cea, 94 ; A. Schot-
tii, 130, 201 ; A. puberula, var.
Gardner!, 158.
Alloplectus concolor, 271 ; A.
eriocalyr, 271.
Allotment gardens, management
of, 9.
Alnus giutinosa, for fences, 539.
Aloe, American, 120.
Alpine strawberries, culture of, as
annuals, 336.
Alpine plants, 289 ; culture of, 289 ;
in pots, 289; calendarial instruc-
tions, 290 ; selection of, des-
cribed, 292.
Alstromerias, description of, 319 ;
culture of, 320.
Alstromeria aurea, 486 ; A. hae-
mantha, var. Simsiana, 486 ; A.
pulchella, 486 ; A. peregrin a, va"-.
Errembaultii, 486 ; A. caryo-
phyllaea, 489; A. Ligtii, 489;
A. peregrina, 489 ; A. pelegrina,
489 ; A. peregrina, var. flore alba.
491; A. pulchra, 491 ; A. tricolor,
Astriimeria, (-continued :)
492 ; A. Flos-Martini, 492 ; A.
pulchra, var. bicolor, 493 ; A.
Nielliana, 493.
Alyssoides tomentosa, 312.
Alyssum saxatile, 293 ; A. deltnide-
um, 296 ; A. ciliatum, 299 ; A.
Besseri, 309 ; A. podoUcum, 309.
Amaryllis, culture of, 458.
Amaryllis Atamasco, 487; A.advena,
487 ; A. advena, var. cerina, 491 ;
A. maranensis , 487 ; A. regincB,
487 ; A. minuta, 488 ; A. psitta-
ci7ia, 489 ; A.Solandrceflora, 489 ;
A. tuhispatha, 492; A. Ber-
teri, 492.
Amateurs, hints to, 478.
American Aloe, 320.
Amygdalus persiea sanguinea pie-
no, 371.
Anacharis Alsinastrum, 139.
Anacyclus tomentosus, 294 ; A. pu-
hesceiis, 294.
Anchusa rupestris, 304 ; A, echioides,
556.
Androsace carnea, 293; A. Chamas-
jasme, 293 ; A. lactea, 293 ; A,
sarmentosa, 294; A. villosa, 294 ;
A. villosa, 293 ; A. aciitifolia,
293; A. Lehma7iniana, 293; A.
pauciflora, 294 ; A. lanuginosa,
294 ; A. incana, 294 ; A.capitata,
294 ; A. alpina, 295 ; A. ciliata,
295 : A. pubescens, 295 ; A. Are-
tia, 295 ; A. diapensia, 295 ; A.
helvetica, 295 ; A. Vitaliana, 295 ;
A. Intea, 295 ; A.farinosa, HOT ;
A. primuloides, 307.
Andryala aurea, 302.
Angelique Jamm strawberry, 288.
Angelonia birsuta, 93; A. arguta,
93 ; A. biflora, 93 ; A. bracteata,
93 ; A. angustifolia, 410 ; culture
of, 411.
Anemone ranunculoides, 294 ; A.
flava, 294 ; A. luiea, 294 ; A. nemo-
rosalutea, 29i; A. grcsnlandica,298.
Annuals, hardy, 374.
Anonymus erecta, 301.
Anopterus glandulosa, 322.
Antennaria dioica, 294 ; A. alpina,
294.
Anthemis tomentosa, 294 ; A. pu-
bescens, 294.
Anthyllis erinacea, 294 ; A. mon-
tana, 294.
Antiaris toxicaria, the poison tree, '
233.
Antiphylla coerulea, 309.
Antirrhinum Asarina, 294; A. al-
pinum, 303 ] A. pubescens, 303 ;
A. snpinum, 303 ; A. iriste, 303 ;
A. aruginetcm , 303.
Apargia aurea, 302; A. alpina, 303 ;
A. pyrenaica, 303.
Aphelandra longiscapa, 322.
Aphides, to destroy, 43.
Aphorisms, garden, 478.
Apple trees, standard, training,
240 ; in pots, 381 ; for fences,
539.
Apples, the best, 188.
April, gardening memoranda for,
189.
Aquilegia alpina, 294 ; A. cana-
densis, 294 ; A. elegans, 294 ;
A. variegata, 294 ; A. leptoceras,
294; A. glandulosa, 488.
Arabis albida, 295 ; A. undulata,
295 ; A. caitcasica, 295 ; A. lep-
tocarpiBa, 295.
Arboretum, formation of, 55 ; trees
and shrubs for, 55.
Architecture, garden, 449.
Areca Catechu, 99.
Arenaria balearica, 295 ; A. nuiscc-
ides, 295.
Aretia alpina, 295 ; A. Halleri, 293;
A. ciliata, 295 ; A. pubescens,
295 ; A. helvetica, 295 ; A. bry-
oides, 295; A. Vitaliana, 295;
A. rugosa, 295.
Argemone mexicana, medical pro-
perties of, 570.
Arisaema Murrayi, 424.
Aristolochia aiiguicida, 157.
Armeria alpina, 295 ; A. maritima,
470.
Arnebia echioides, 556.
Arnica BelUdiastrum, 296.
Arpophyllum giganteum, 272.
Artemisia glacialis, 295.
Arthrostemma fragile, 90.
Athyrium Filix-femina, and its
varieties, 550.
Arum Murrayi, 424.
Asarina cordifolia, 294 ; A. proctim-
bens, 294.
Asarum virginicum, 295.
Asparagus, wild, 368 ; blanching,
476.
Asperula alpina, 295; A. cynanchica,
295 ; A. ciliata, 298.
Aster alpinus, 295 ; A. hirsutus,
295 ; A. obovatus, 295 ; A. BelU-
diastrum, 296.
Asteroccphalus Columbaria, 309.
Astragalus leontinus, 296 ; A. Tra-
gacantha, 296 ; A. massiliensis,
296 ; A. aristatus, 296; A.nralen-
sis, 296 ; A. velutinus, 296 ; A.
alpinus, 305 ; A. minimus, 305 ;
A. montanus, 305.
Astrantia minor, 296 ; A. digilata,
296 ; A. Epipactis, 301.
Auriculas, the best varieties, 23.
Auricula ursi, 307.
Aubretia deltoidea, 296 ; A, flori
bunda, 296.
Autumn radishes, 418.
d
CONTENTS.
Azalea indica, the best varieties,
24 ; culture of, 44, •532.
Azalea procumbeiis, 296.
Batiana, culture of, 14 ; descriptive
list of, 19.
Ballota pseudo-dictamnus, 296.
Balsam, cultivation of, 275 ; pro-
perties of, 275.
Banksias, culture of, 447.
Banyan tree, habit of, 336.
Barha-jovis montana, 294.
Barberry, for fences, 540.
Barkeria Skinneri, var. major, 28.
Bartsla pallida, 297.
Baskets for flowers on lawns, 376.
Bastard iron-wood of New Zealand,
270.
Batscliia canescens, 425 ; B. conspi-
cua, 425.
Beans, culture of, 166,
Bee-keeping, 176.
Ikecli, for fences, 538.
Bret, culture of, 165.
Bejaria ledifolia, 107 ; B. sestuans,
158, 315; B. coarctata, 197; B.
cinnamomea, 197.
Bellidiastrum Michelii, 296 ; B.
montanum, 296.
Bellis sylvestris, 296.
Bellium minutum, 296.
Berberis, evergreen species, their
management, 318; B. vulgaris
for fenceSj 540.
Beri7igeria pseudo-dictamnus, 296.
Bernoullia montana, 310.
Betel-nut palm, 99.
Black Prince Hamburgh grape, 527.
Blue -bell, poetical associations, 517.
Blussard Noir grape, 527.
Bolbophyllum hirtum, 27.
Borneo, vegetation of, 233.
Botanical distinctions, 431.
Botanical Magazine, new series,
review of, 232 ; new plants pub-
lished in, in 1845, 232; in 1846,
232 ; in 1847, 233.
Botany of the Lizard, 361.
Bouquets, Italian, 500.
Bouvardia Cavanillesii, 371; B.
multiflora, 371.
Bowmannia speciosa, 91.
Box edgings, 397.
Box thorn for fences, 538.
Bracken, uses of, 553.
Brazil, vegetation of. 111, 568.
Bristle fern, 549.
British ferns, 547 ; Handbook of,
review of, 548.
British orchids, 128.
Browallia speciosa, 26.
Buckthorn for fences, 540.
Budding rose stocks, 419; different
kinds on one stock, 474.
Buildings, rustic, 337.
Burlingtonia fragrans. 271.
Burtonia pulchella, 425 ; B. villosa,
555.
Buy nothing in a hurry, 373.
Cabbage palm, 384.
Cabbage root maggot, 43. «
Cabbage tribe, culture of, 164 ;
saving for seed, 476 ; rearing
from sprouts, 476.
Cacti, culture of, 513.
Calamintha rupeslria, 308 ; C. tliy-
mi/olia, 308.
Calceolarias, the best varieties, 24 ;
culture of, 533.
Calceolaria Fothergillii, 296.
California, vegetation of, 344 ; new
plants from, 355.
Callianthemum coriandrifoUum, 308 ;
C. riittjB folium, 308.
Calliopia aurea, 302.
Camellias, the best varieties, 24;
culture of, 76, 532 ; treatment of
young plants, 76 ; inarching, 78 ;
grafting, 78 ; cuttings, 79 ; treat-
ment of lai ge plants, 80 ; the
camellia house, 81 ; calendarial
directions, 82 ; properties of, 86 ;
select varieties, 86.
Camelliajaponica, var. Storeyi, 195;
var. Leda alba, 269 ; var. cary-
ophylloides, 270.
Campanula caespitosa, 296 ; C. y/n-
iirrhinum, 297 ; C. Bellardi, 297
C. pumila, 297; C. uniflora, 297
C. fragilis, 297 ; C. Cavolini, 297
C. cochlearifolia, 297 ; C. crassi-
folia, 297 ; C. pulla, 297 ; C. gar-
ganica, 297; C. Elatine, 297;
C. graminifolia, 313.
Cantua dependens, 271, 277; C.
tomentosa, 271 ; C. buxifolia, 271 ;
C, pyrifolia, 27 1 ; C. peruviana,
271 ; C loxensis, 271 ; C.flexuosa,
271 ; C. Ucolor, 278.
Capnoides nohiUs, 298.
Capnorchis spectabilis, 299.
Capsicums and Chilies, culture of,
425.
Cardamine trifolia, 297.
Carnations, the best varieties, 23.
Carrot, culture of, 165.
Caryophyllata montana, 310.
Caryophyllus deltoideus, 299 ; C.
superbus, 299.
Casselia integrifolia, 239.
Castille japallida, 297 ; C, septen-
trionalis, 297.
Caterpillars on Gooseberry bushes,
to destroy, 240.
Cattleya sphenophora, 270, 273 ;
culture of, 274 ; C. lobata, 372.
Cauliflower plants, protecting, 333.
Cedronella cordata, 297.
Ccrastium tomentosum, 297 ; C.
ColumneB, 297.
Ceratostema longiflorum, 137, 155.
Cerbera Tanghien, 443.
Cereus, culture of, 534.
Cerinthe alpina, 297 ; C. maculata,
297 ; C. orientalis, 305.
Chasnestes lanceolata, 26.
Chaixia Myconi, 308.
Chamacistus serpilUfolius, 296.
Chamaledon procumbens, 296.
Cheiranthus alpinus, 297 ; C. mollis,
295; C. ochroleucus, 297 ; C. de-
cumbens, 297 ; C. dubius, 297.
Chemistry, a few remarks on, 394 ;
agricultural and horticultural,
493.
Chilies, culture of, 425.
Chimaphila maculata, 297 ; C. um-
bellata, 297 ; C. conjmbosa, 298.
Chirita Moonii, 555.
Chondrosea pyramidalis, 309.
Chlorasa fimbiiata, 372.
Chorisia speciosa, 94.
Chorozema, culture of, 421, 533 ;
the best kinds, 421.
Chresta sphserocephala, ^Z ; C.
pycnocephala, 94.
Chrysa borealis, 298.
Chrysanthemums, culture of, 1 ;
as herbaceous plants, 2 ; as, dwarf
plants in borders, 2 ; in pots as
dwarf flowering plants, 3 ; dwarf-
ing large specimens, 4 ; showing
cut blooms, 5 ; properties, 6 ; a
few of the best sorts, 6 ; calen-
darial instructions, 7 ; the best
varieties, 24 ; Mr. Munro's me-
thod of cultivating, 239.
Chrysanthemum alpinum, 308.
Chrysion biflorum, 312.
Cinerarias, the best varieties, 24 j
culture of, 533.
Cineraria populifolia, 490.
Cilharexylon perforatum, 270.
Citrus japonica, 371.
Claytoiiia virgiiiica, 298.
Clematis tubulosa, 92 ; C. indivisa,
var. lobata, 525 ; C. integrifolia^
525.
Clerodendron scandens, 136; C.
cjpitat'im, 137; C. Bethunea-
num, 237.
Clusia fragrans, 92.
Cochlearia grsenlandica, 298 ; C.
acaulis, 303 ; C. pusilla, 303.
Coelogyne brunnea, 137.
Colonization, remarks on, 390.
Columbaria rubella, 309.
Colutea astragalina, 305.
Commercial productions ofBorneOy
234.
Comrnilobium polygalaEflorum,94 ;
medical properties of, 571.
Compte de Paris strawberry, 288.
Coniferous trees, 33.
Conradia floribunda, 322.
Conservatory, temperature of: Janu-
ary, 25 ; February, 87 ; March,
119; April, 190; May, 204;
June, 275; July, 318; August,
358 ; September, 393 ; October,
456 ; November, 506 ; December,
541.
Continental Gardens, 497.
Convallaria bifolia, 298 ; C. quad-
rifida, 298.
Convolvulus Soldanella, 366.
Coptis trifolia, 298.
Coris monspeliensis, 298.
Cornus canadensis, 298.
Corrigiola littoralis, 365.
Cortusa Matthioli, 298.
Corj'anthes Fieldingii, 89 ; C. AI-
bertinse, 134, 157 ; culture of,
135; C. maculata, 492.
Corydalis nobilis, 298 ; C. specta-
bilis, 299.
Corynocarpus laevigata, 322.
Cottage gardening, 162; calen-
darial instructions, 168.
Cotyledon rupestris, 312; C.um-
bilicata, 312.
Crassula, culture of, 534.
Crassula lactea, 487.
Crepis aurea, 302.
Crucianella stylosa, 298.
Cucubalus acaulis, SIO ; C.muscosus,
310; C. Saxifragus, 310.
Cucumbers, frame — open air, 377 ;
impregnation of, 477.
Cuckoo, description of, 184.
Cumbula, 472.
CONTENTS.
Cunila capitata, 313.
Cuphea silenoid.es, 195.
Curiosities of Vegetable Kingdom,
443.
Cixscuta californica, 195 ; C. Epi-
thymum, 365.
Cyclamen Coum, 298 ; C, neapoli-
tanutn, 298 ; C. Iiederesfolium,
298 ; C. autumnale, 298 ; C.
europaum, 298.
Cydonia japonica, 383.
Cymbidium eburneum, 28.
Cypella, culture of, 14 ; description
of, 20.
Cypripedium Lowei, 28.
Cyrtandra staini7iea, 29.
Cyrtantlius striatus, 488 ; C. an-
gustifolius, 488.
Cytisus racemosus, 491.
Dahlia, and its progress, 12; new
flowers of 1847, 13; the best
varieties, 23 ; estimate of best
varieties, 358 ;
Daisy, garden, culture of, 320 ;
poetic associations, 515.
Dammar, 233.
Daphne Fortuni, 48 ; D. indica
odorata, culture of, 67.
Day in the woods, 252.
Deep planting, effects of, 191.
Dendrobium tortile, 28.
Dianthus alpinus, 298 ; D. deltoi-
deus, 299 ; D. crenatus, 299 ;
Z). supwu.t, 299 ; D. superbus,
299; D. fimbriatus, 299 ; D.mul-
tifidus, 299 ; D. plumarius, 299.
Diapensia lapponica, 299 ; D. hel-
vetica, 295 ; D. obtusifolia, 299.
Didymocarpus Rexii, 108.
Dieiytra spectabilis, 299, 385.
Digitalis minor, 299.
Dipladenia nobilis, 28 ; culture of,
95 ; D. tenuifolia, 94.
Dondia Epipactis, 301.
Doronicum Bellidiastrum, 296.
Double Stocks, 377.
Draba aizoides, 299 ; D. alpina,
299, 302; D. ciliaris, 299; D.
monlana, 299 ; D. uraleiisia, 309.
Dracocephalum altaiense, 299 ; D.
cordatum, 297 ; D. grandiflorum,
299 ; D. botry aides, 299.
Draining, 506; depth of drains,
507 ; arrangement, 508 ; pro-
cess, 508 ; materials for, 509 ;
tools required, 511.
Drain tiles, 509.
Dryas octopetala, 299.
Drypis spinosa, 299.
Duranta Fischeri, 269.
Echinocactus chloropthalmus, 271.
Echioides paluitris, 304.
Echium Mertensii, 299 ; E albi-
cans, 299.
Edgings, box, 397.
Edraiantlius graminifollus, 3 1 3.
Elder for fences, 540,
Elementary substances of vege-
tables, 394.
Emigration, remarks on, 390.
Empetrum nigrum, 299.
Epacris, culture of, 533.
Epacris WiJlmoreana, 197; E. im-
pressa, 486.
Epidendrum urabellatum, 490 ; E.
difforvie, 490 ; E. corymbosum,
490; E. nutans, 492.
Epimedium macranthum, 300 ;
E.' violaceum, 300 ; E. grandi-
florum, 300 ; E. colchicum, 27.
Epiphyllum, culture of, 534.
Episcia bicolor, 425, 467, culture
of, 468.
Equisetums, gigantic, 574.
Eranthemum coccineum, 322,
Eranthis sibiricus, 300.
Eria leucostachya, 90.
Erica, culture of, 533.
Ericacetum, formation of, 53,
Ericala alpina, 301 ; E. verna, 301.
Ericas, at the Lizard, 366.
Erigeron alpinum, 300.
Krinus alpinus, 300 ; E. hispanicus,
300.
Eriostemon neriifolium, 269.
Eritrichium nanum, 304 ; E. rupes-
tre, 304.
Erpetion reniformis, 300 ; E. he-
deracea, 300.
Eryngium maritimum, 366.
Erysimum ochroleucum, 297.
Erytliorhixa rotiindifoUa, 300.
Esculents of Van Diemen's Land,
446.
Estates, dilapidated, 464.
Estates,rural, improvements of, 433.
Eugenia Moritziana, 159, 190.
Euonymus fimbriatus, 269.
Every Man his own Gardener, re-
view of, 185.
Euphorbia veneta, 300 ; E. jacqui-
niasfolia, 379.
Eurythalia sepiemfida, 301.
Evening primrose, poetic associa-
tions, 519.
Evergreens, advantage of planting,
372.
Exacum tetragonum, var.bicolor,26.
Fagus sylvatica for fences, 538,
Farsetia deltoidea, 296,
February, gardening memoranda
for, 87.
Fecundation of vegetables, 41.
Ferns, British, Handbook of, re-
view of, 548,
Ferns, hardy, culture of, 547 ; select,
555,
Ficus indica, 336,
Field flowers, poetical associations,
516,
Fig-trees, management in the open
air, 238,
Floriculture, interests of, 414 ; pro-
gress of, 544,
Florist's flowers, the best varieties
of, 23 ; review of the past and
present condition of, as to their
ideal properties, 242,
Flower-garden, the lady's, 374,
Flower-garden of the ])oets, 514,
558; daisy, 515; snow-
drop, 515 ; primrose, 516 ; heath,
516 ; lily of the valley, 516;
tulip, 517; fleld flowers, 517;
blue-bell, 517 ; forget-me-not,
518; rose, 518; myrtle, 518;
sunflower, 519; evening prim-
rose, 519 ; harebell, 519 ; ivy, 519.
Flower-lists, select, 4oO.
Flowers of Borneo, 236.
Flower- stands, ornamental, 456.
Flowers in baskets on Tawns, 376.
Flowers, the standards of, 450.
.Food for the people, 197 ; of plants,
compounds of, 394, 413.
Forcing plants, principles of, 316 ;
of grapes, 413.
Forest Trees of Britain, (Johns,) re-
view of, 31.
Forget-me-not, poetical associa-
tions, 517.
Fountain, simple method of mak-
ing, 39.
Fragaria alba, 307; F. aurea, 307.
Frankenia corymbosa, 300 ; F, re-
vobita, 300.
French weed-pincers, 231,
Frogbit, culture and description of,
- 356.
Fruit, thinning of, 383.
Fruit-tree walls, cheap, 40,
Fruit trees, seedling, 43 ; forcing
of, 317.
Fuchsia spectabilis, 268 ; F. lox-
ensis, 285.
Fuchsias, the best varieties, 23 ;
the perfection of, 523.
Fumaria nobilis, 298 ; F, saliva,
298 ; F. spectabilis, 299.
Furze, the species of, 109.
Gain de Montreuil peach, 2S8.
Galanthus plicatus for greenhouse
decoration, 143,
Galax aphylla, 300 ; G. rotundifolia,
300,
Galeandra Devonlana, 486,
Garden architecture, 449 ; allot-
ments, 9, 163 ; aphorisms, 478.
Garden establishments, v.ords to
the owners of, 254,
Garden stakes, colour for, 42,
Gardeners, titled, 511.
Gardens, impiovement of, 433 ;
continental, 497.
Gardens, suburban, 204; plants for,
207 ; calendarial instructions,
214 ; geometrical, 204 ; un-
drained, 381.
Gardening, progress of, 484.
Gardening for children, 563.
Gardening for cottagers, 162 ; cal-
endarial instructions, 168 ; bee-
keeping, 176; poultry keeping,
177; pig-keeping, 178,
Gardening memoranda for January,
24; February, 87; March, 118;
April, 189 ; May, 203 ; June,
274; July, 317; August, 357;
Septetnber, 392 ; October, 455 ;
November, 506 ; December, 540.
Gardenia nitida, 27, 29 ; culture
of, 30.
Gardening produces pleasure, why,
400.
Gas-tar walks, 144.
Gastronema sanguineum, 524.
Geissorhiza, culture of, descriptive
list of, 20.
Genera, species, and hybrids, 455.
Genista anglic;i, 300 ; G. minor,
301 ; G. bracteolata, 490.
Gentiana alpina, 301 ; G. excisa,
301 ; G. fimbriata, 301 ; G. ci-
liata, 301 ; G. verna, 301, 4S7 ;
G. verna, var. alba, 301 ; G. sep-
temfidii, 301 , 489 ; G. asclepi idea,
490 ; G. macrophylla, 490 ; G,
CONTENTS.
Gentiana, (continued :)
acaulis, 491 ; G. saponaria, 491 ;
G.septemfida, vav. punctata, 492.
Gentianella fimbriata^ 301.
Geology of the Lizard, 361.
Geometrical gardens, 204.
Geranium argenteum, 300 ; G. san-
guineum, 300.
Geranium : see Pelargonium.
Gesnera triflora, 26 ; G. pardina,
91; G. breviflora, 195; G. liba-
ncnsis, 322, 325.
Geum chamcBdrifoHum, 299 ; G. mon-
tanum, 310.
Glechoma grandiflora, 311.
Glenny on the chrysanthemum, 1 ;
camellia, 76; hollyhock, 122; pelar-
gonium, 145; rhododendron, 216.
Glenny's Garden Almanac (184S),
review of, 37; (1849), 575.
Globu'aria vulgaris, 301.
Gloxinia Teiclileri, 272.
GmeJina Rheedii, 472.
Gna-plialium alplnum, 294 ; G. dioi-
cum, 294.
Goldfussia isophylla, 195.
Gomphrena officinalis, 94, 472.
Gooseberry, its properties, culture,
and management, 180 ; prize va-
rieties, ISO ; pruning, 183 ; thin-
ning fruit, 183; as standard trees,
183^ raising seedlings, 183; to
destroy caterpillars on, 240?
Grafting pelargoniums, S79 ; dif-
ferent kinds on one stock, 474.
Granadilla, culture of, 477.
Grapes, new, 42, 527 ; mildew, 141.
Gratiola aurea, 301.
Greenhouse orchids, culture of, 278;
selection of, 281.
Greenhouse, temperature of, Jan-
uary, 24 ; February, 87 ; March,
. 119; April, 190; May,204; June,
275; July, 3 18; August, 35 8; Sep-
tember, 393 ; October, 456 ; No-
vember, 506 ; December, 541.
Greenhouses, economical, 41 ;
spring-flowering bulbs for, 142.
Greenhouses, management of, 530 ;
soils required, 530; choice of
plants, 531 ; temperature, 531 ;
watering, 532 ; stages, 532;
general rules, 534.
Gregoria Vitaliana, 295.
Grischowia hirta, 136.
Grislea tomentosa, 496.
Gros Groinier du Cantal grape, 527.
Guano, adulteration of, 575.
Gutta percha tiee, 73.
Gypsophila prostrata, 301 ; G. the-
siifolia, 301.
Gijromia virginica, 304.
Habranthus hesperius, var. advena,
- 487 ; H. hesperius, var. miniatus,
490 ; H. Bagnoldianus, 490 ; H.
hesperius, var. pallida, 491 ; H.
versicolor, 491 ; H. Andersonia-
nus, 491 ; H. robustus, 492.
Hacquetia Epipactis, 301.
Hakeae Victorias, 95. »
Harebell, poetical associations, 5 1 9.
Hartweg's Mission to California;
344 ; new plant? obtained, 355.
Hawthorn, large, 41.
Heath, poetic associations, 516.
Hedyotis ccerulea, 301.
Hedypnois pyrenaica, 303.
Helianthemums, culture of, 410;
descriptive list of, 401 ;
Helianthemum cupreum, 301 ; H.
grandiflorum, 301 ; H. polifolium,
526.
Heliotrope, to dwarf for beds, 375.
Helleborus odorus, 302 ; H. trifo-
lius, 298; II. trilobus, 298; H.
pumilus, 298 ; H. sibiricus, SOO.
Herbs, culture of, 167.
Hesperantha, culture of, 14; de-
scriptive list of^ 20.
Hibiscus splendens, 192 ; H. Tel-
fairiae, 493 ; H. ferox, 526.
Hieracium angustifolium, 302 ;
H.Juricula, 302; II.glaciale,302.
H. aureum, 302.
Hints to amateurs, 478.
Hippeastrum stylosum, 487 ; H.re-
gium, 487 ; H. psittacinum, 489 ;
H. Solandriflorum,489.
Hippion alpinum, 301 ; H. vernum,
301.
Hippocrepis helvetica, 302.
liirculus hieraciuides, 309 ; H. pro-
pinquus, 309.
Hollies, planting, 143.
Hollyhock, culture of, 122 ; soil
and situation, 122 ; planting, 123;
blooming, 123 ; treatment after
blooming, 123 ; propagation, 124;
properties, 125; calendarial in-
structions, 126.
Horminara pyrenaicum, 302.
Horticultural literature: Hamilton
on the Pine, Vine, and Cucum-
ber, 45 ; Every Lady her own
Gardener, 46 ; Tlie Gooseberry
Register, 46 ; The Rose Aina-
teur's Guide, 46; Gardener's
Monthly volume, tlie Dahlia, 47;
Roberts on the Vine, 47 ; The
Muck Manual, 47 ; Glenny's
Properties of Flowers, 48; Moore
on the Cucvimber, 132 ; Botani-
cal Looker-out, 132; Companion
to Gardener's Almanac, 133
The Forester, (Brown), 133
Gray's Manual of Fruits, 133
Smith on the Peach, 133. See
also Reviews.
Horticultural schools, 199 ; che-
mistry, 493.
Horticulture, influences of, 246.
Hosackia bicolor, 302.
Houstonia cegrulea, 301 ; //. gran-
diflora, 301 ; H. Linnai, 301..
Hoya cinnamomifolia, 91 ; H. im-
perialis, 457 ; H. bella, 524.
Hugelia lanata, 90.
Hutchinsia alpina, 302 : H. rotun-
difolia, 302.
Hyacinths, the best varieties, 23.
Hybrid vegetables, the production
of, 334.
Hybridizing, 68, 455.
Hydrocharis Morsus-ranse, 356.
Hypericum elegans, 302 ; H. anagal-
lidifolium, 302 ; H. Kohlianum,
302 ; H. putchrum, 302.
Hypocyrta glabra, 91.
Iberis gibraltarica, 302 ; I. Teno-
reana, 302 ; I. dentata, 302 ;
/. speciosa, 302 ; /. Tenorii, 302 ;
/. sepafolid, 302 ; /. pilosa, 302.
Imhuzeiro, 384.
Impatiens repens, 523.
Indian -Islands, vegetation of, 26L
lonopsidium acaule, 302.
Ipomssa hirsutissima, 94.
Isonandra Gutta, 73, 158.
Italian Bouquets, 500.
Ivy, poetical associations, 519.
Ixia and allied plants, culture of,
14 : in the greenhouse, 15 ; in
frames and pits, 16 ; in protected
beds, 16; raising from seeds and
offsets, 17 ; select descriptive
list, 18.
Ixora javanaca, 92; I. lanceolaria,
525.
Jahuticaha, 384.
January, gardening memoranda for,
24.
Jasione perennis, 303 ; /. lavis, 303.
Jatropha podagrica, 321.
Jeffersonia diphylla, 303 ; J. Bar-
tonis, 303.
Johns on the Forest Trees of Britain,
31 ; on Native Trees ; or, a Day in
the Woods, 252 ; on the Botany
and Geology of the Lizard, 361 ;
Gardening for Children, 563.
Johnson's Principles of Gardening,
review of, 326.
Justicia parasitica, 29 ; J. longi-
racemosa, 322.
Karaka of New Zealand, 322.
Keilmey era rosea, 94.
KewGardensin 1837,& in 1847,100.
Lachenalias for greenhouse decora-
tion, 142.
Lady Fern, 550.
Lady's flower garden, 374.
Laminaria saccharina, 422.
Landscape gardening, compendium
of, 186; remarks on as regards
the improvement of parks, gar-
dens, and estates, 433 ; general
rules, 433 ; the best trees should
be saved ; 436 ; working of a
ground plan, 437 ; forming roads,
438 ; planting, 440 ; the flower
garden, 442 ; buildings and
offices, 442.
Larch, for fences, 538.
Larix europsea, for fences, 538.
Lavanxia mutica, 305.
Lawns, formation of, 49 ; grasses
for, 50 ; baskets for flowers, on,
376.
Laxmannia fasciculata, 298.
Lemon trees, culture of, GQ.
Leontodon squamosus, 303 ; L.
aureus, 302 ; L. nlpinus, 303 ; L.
pyrenaicus, 303.
Lepia membranacea, 293.
Lepidium alpiyium, 302; L. Halleri,
302; L. rotundifolium, 302; L.
violifornie, 303.
Leptotes bicolor, 272.
Leucanihemum alpinum, 308.
Leuchtenbergiaprincipis, 472, 512 ;
culture of, 513.
Lily of the valley, poetic associa-
tions, 516.
Lime, use of, in a garden, 520.
Limodorum callosum, 321.
Limonium reticulatum, 311; L.
sinuatum, 311.
CONTENTS.
Linaria alpina, 303 ; L. pilosa,
303 ; L. puhescems, 303 ; L.
supina, 303 ; L. tristis, 303.
Linnsea borealis, 303.
Linum austriacum, 303 ; L. angusti-
Jolium, 303 ; L. flavum, 303.
Liparis ferruginea, 137.
Liquid manure, 39.
Lithospermum graminifolium, 303 ;
L.fruticosum, 304 ; L. canescens,
424 ; L. conspicuum, 425 ; L.
erectiim, 556.
Lizard, the, geology and botany of,
361.
Lobelia Cavanillesii, 490 ; L. per-
sicifolia, 490.
Loiseleuria procumhens, 296.
Lonicera angustifolia, 371.
Lotus corniculatus flore-pleno, 304 ;
L. pinnatus, 302.
Lupinus affinis, 524.
Lychnis alpina, 304 ; L. acaulis,
310; L. alpestris, 310; L. quad-
rifida, 310; L. pusilla, Z\Q ; L.
saxifraga, 310.
Lycium europseura for fences, 538.
Lycopsis echioides, 556.
Lycoris straminea, 90.
Madagascar, poison tree of, 443.
Mahonias, selection of, 318 ; culture
of, 318.
Maianthemum hifolium, 298 ; M.
Convallaria, 298 ; M. cordifulium,
298.
Maid of Malines peach, 288.
Mamniillaria clava, 158.
Marcetia decussatn,- 487.
March, gardening memoranda for,
118.
Margarita Bellidiastrum, 296.
Marrubium pseudo-dictamnus, 296.
Martynia lanceolata, 556.
Matricaria alpina, 308.
Meconopsis cambrictim, 304.
Medeola virginica, 304.
Melastoma elseagnoides, 370.
Melissa pyrenaica, 302.
Melons, Persian, culture of 330.
Merretia lucida, 322.
Mesembryanthemums, culture of,
332.
Metternichiaprinceps, 193 ; culture
of, 194.
Metrosideros robusta, 523, 541.
Miconia urophylla, 323.
Mildew on grapes, 141.
Milkwort, culture and description
of, 226.
Miltonia flava, 557.
Mitchellia repens, 30 1-.
-Mitella diphylla, 304.
Mitraria ccccinea, 425, 473 ; culture
of, 474.
Mnemion calcaratum, 313.
Moehringia muscosa, 304.
Mcencliia aizoides, 299.
Mollucella fruticosa, 296.
Monardella undulata, 524.
Monesis grandiflora, 304.
Moon's supposed influence on
vegetation, 37.
Moss, growing plants in, 474.
Mountain Ash, account of the
33.
M'.ilgedium macrorhizon, 30 K
Mushrooms, culture of, 528.
Mutisia campanulata, 94; M. ilici-
folia, 323, 327.
Myconia boraginea, 308 ; M. py-
renaica, 308.
Myoporum laetum, 269.
Myosotis nana, 304 ; M. palustris,
304 ; M. rupestris, 304 ; M. pau-
ciflora, 304 ; M. perennis, 304.
Myrtle, culture of, 119; poetical
associations, 518.
Myrtus robusta, 523, 542.
Napoleona imperialis, 424 ; N. Heu-
delotii, 424.
Natural History, instructing chil-
dren in, 412.
Navarretia atractyloides, 525.
Neglected plants : Agapanthus,
Q5 ; orange and lemon trees, 66 ;
Daphne indica odorata, 67 ; myr-
tle, 119 ; Nerium Oleander,
120.
Nemophila maculata, 523, 529 ;
N. speciosa, 523, 529.
Neottia cinnabarina, 27.
Nepenthes RatHesiana, 237 ; N.
Hoekeriana, 238 ; N.ampullacea,
238 ; N. laevis, 557.
Nepeta pinnatifida, 299.
Nerium Oleander, culture of, 120.
New flowers and plants, 26, 89,
136, 157, 194, 268, 321, 369,
424, 472, 523, 555.
New grapes, 42, 527 : Sahibee, 527 ;
Olwer, 527 ; Reeve's Muscadine,
527 ; Gros Gromier dn Cantal,
527; Blussard Noir, 527 ; Ver-
dal, 527 ; Nice Black Cluster,
527 ; Williams' seedling, 527 ;
Black Prince Hamburgh, 527.
New Holland, climate of, 557.
New peaches : Maid of Malines,
288 ; Queen of Orchards, 288 ;
Gain de Montreuil, 288.
New plants from Calilornia, 355.
Newstrawberries: Comptede Paris,
288 ; Princesse Royale, 288 ; An-
gelique Jamin, 288.
Nice Black Cluster grape, 527.
Nordmannia cordifolia, 371, 471.
Nymphaea rubra, 333.
Odontoglossum Rossii, 4S8.
CEnothern acaulis, 304 ; (E. ta-
raxacifolia, 305 ; (E. anisoloba,
305 ; ffi. grandiflora, 305 ; Q2.
missourieusis, 305 ; CE. macro-
carpa, 305.
OidiumTuckeri, 142.
Olvver grape, 527.
Oncidium curturn, 27 ; O.amictum,
27 ; O. tenue, 90 ; O. Pinelli-
anum, 90 ; O. phymatochilum,
197 ; O. luridum, var. purpu-
ratum, 197 ; O. Geertianum,
269.
Onion, culture of, 163.
Onopordon Acanthium, 357.
Onosma orientalis, 305 ; O. stellu-
lata, 305 ; 0. montana, 305 ; 0.
taurica, 305.
Orange trees, culture of, 66 ; Ota-
heite, 144.
Orchids, British, culture and de-
scription of, 128.
Orchids for house decoration, 324.
Orchid house, temperature of, Janu-
ary, 25 ; February, 87 ; March,
119; April, 190; May, 204;
June, 275 ; July, 318 ; August,
358 ; September, 393 ; October,
456 ; November, 506 ; Decem-
ber, 541.
OrganMountains,vegetationof,114.
Ornamental woods of Borneo, 235.
Ornamental plantations, 51 ; water,
59 ; plants not introduced, 93 ;
flower stands, 456.
Ornaments, rustic, 337.
Orovtium Asarina, 294.
Orothamnus Zeyheri, 158.
Otaheite orange, 144.
Oxalis Acetosella, 225 ; properties
of, 225; culture of, 226; O.
violacea, 305.
Oxypetalum solanoides, 196.
Oxytropis uralensis, 296.
Padua, Botanic garden of, 497.
Peeonia Moutan, var. atropurpxirea,
371 ; P. M. var. salmonea, 371 ;
P. M. globosa, 372.
Palms, products of, 99 ; culture of,
Q9 ; betel-nut palm, 99.
Pansies, the best varieties of, 23.
Pansy and its progress, 110.
Papaver alpinum, 305 ; P. cambri-
cum, 304 ; P. nudicaule, 305 ; P.
radicatum, 305.
Paratoda of the Brazilians, 473.
Parks, improvement of, 433.
Parnassia palustris, 305, 393; cul-
ture of, 394 ; P. euroj>cea, 305 ;
P. vulgaris, 305 ; P. caroliniana,
488.
Parsnip, culture of, 165.
Passiflora quadrangularis; culture
of, 477 ; P. amabilis, 556.
Pavetta javanica, 92.
Peach trees, training, 40 ; raising
new varieties of, 335.
Peas, culture of, 166.
Pears, the best, 188.
Pelargoniums, the best varieties, 24 ;
culture of, 145,534; blooming,
148; growth of show plants, 148 ;
of large plants, 149 ; propagating,
150; properties, 151 ; calendarial
instructions, 152; useful varieties,
154; grafting, 379.
PeltopJioruvi Vogelianum, 94.
Penthorum sedoides, 305.
Pentstemon lanceolatus, 267, 270 ;
culture of, 268; P. crassifolius,
305.
Peperomia pallescens, 90.
PeriiAragmos dependens, 271 ;
P.jlexuosus, 271.
Periploca graca, 491.
Periwinkle, gold-striped, 41.
Persian melon, culture of, 330.
Pe.Tvinca minor, 312; P. major,
312.
Petunias, the best varieties, 24.
Phiica astragalina, 305; P. minima,
305.
Phaius callosus, 321.
Phalsenopsis grandiflora, 92 ; P.
rosea, 557.
PJdeboanthe La:cmanni, 293.
Phlomis armeniaca, 305.
Phlox canadensis, 305 ; P. nivalis,
305 ; P. pilosa, 306 ; P. amcena,
306 ; P. procumhens, 306 ; P,
CONTENTS.
Phlox, (continued :)
reptans, 30G ; P. obovata. 306 ;
P. jjrostrata, 306 ; P. stoloni-
fera, 306; P. setacea, 306; P.
subulata, 306.
Phyteunia comosum, 306 ; P. liu-
mile, 306 ; P. armericefolium.
306 ; P.graminifolium,oQQ ; P
orbiculare, 306; P. capituliforme,
306 ; P. hemisphericwni, 306.
Picotees, the best varieties, 23.
Pirns saxatilis, 303.
Pig-keeping, 178.
Pineapples in the open ground, 40 ;
large, 417.
Pinguicula alpina, 306; P. alba,
306; P.alpestris, 306; P.fla-
vescens, 306 ; P. jjuipiirea, 306 ;
P. grandiflora, 306; P.leptoceras,
306 ; P. vulgaris, 306.
Pinks, the best varieties. 23 ; to
propagate, 42.
Pinus Benthamiana, 40, 349 ; P.
sylvestris, for fences, 537.
Pitcher plants of Borneo, 237.
Pitombiera, 384.
Plant, the parts of a, 5^Q.
Planting, deep and shallow, 191,
Pleasure gardens, formation of, 49.
Plumbago Larpentse, 30 ; culture
of, 31.
Plumieria rubra, 492.
Pneumonanthe sejytemjida, 301.
Podophyllum diphyllum, 303.
Poets, flower garden of the, 514, 558.
Poiretia erecta, 301.
Polemonium pulcherrimum, 306 ;
P. reptans, 306.
Polium pyrenaicum, 311.
Polyanthuses, the best varieties, 23 ;
mode of showing, 373.
Polygala vulgaris, 226 ; proposed
. improvement of, 227 ; culture of,
228 ; P. Chamaebuxus, 306.
Polygonum viviparum, 307.
Poor lands, pknting of, 382.
Poplar, Lombardy, for fences, 538,
Popularity of flowers, 41.
Populus fastigiata for fences, 538.
Portulaca Thellusonii, 487 ; P.
grandiflora rutila, 487.
Potato disease, extent of, 399.
Potatoes, raising from cuttings, 144 ;
planting, 159 ; best flavoured and
most productive kinds, 162 ; cul-
ture of, 163 ; advantages of plant-
ing whole sets, 417; quality of,
how affected, 475.
Potentilla alba, 307 ; P. Clusiana,
307 ; P. cordata, 307 ; P. nitida,
307 ; P. aurea, 307 ; P. Halleri,
307 ; P. maculata, 307 ; P.
crocea, 307 ; P. alp>estris, 307 ;
P. affinis, 307 ; P. dubia, 307;
P. 2yi/renaica, 307 ; P. salisbur-
gensis, 307; P.filiformis, 307 ;
P. verna, 307 ; P. procumbens,
310.
Potted apple trees, 381.
Poultry keeping, 177.
Prepusa connata, 92. >
Primrose, poetic associations, 516.
Primula Stuartii, 157; P. lactea,
294 ; P. villosa, 294 ; P. Vital-
iana, 295 ; P. auricula, 307 ;
P. lutea, 307 ; P. cortusoides,
307 ; P. farinosa, 307 ; P. denti-
culata, 307 ; P. nivalis, 307 ; P.
algida, 307 ; P. orientalis, 307;
P. speciosa, 307 ; P. Palinuri,
307.
Princesse Royale strawberry, 288.
Principles of gardening, review of,
326.
Properties of the chrysanthemum, 6;
camellia, 86; hollyhock, 125;
pelargonium, 151; rhododendron,
223 ; balsam, 275.
Prunella grandiflora, 307 ; P. spe-
ciosa, 307; P. laciniata, 307;
P. hyssopifolia, 307 ; P. Web-
biana, 196.
Prunus spinosa for fenceS) 539.
Ptarmica alpina, 293.
Pteris aquilina, uses of, 553.
Puimonaria suffruticosa, 304.
Pyrethrura alpinum, 307 ; P. saxa-
tile, 308.
Pyrola asarifolia, 308 ; P. macu-
lata, 297 ; P. umbellata, 298 ;
P. urceolata, 300 ; P. uniflora,
304; P. chlorantJia, 308; P.
rotundifolia, 308 ; P. America?m,
308 ; P. dedinata, 308 ; P. gran-
diflora, 308 ; P. major, 308 ;
British species of, 313; culture
of, 314.
Pyrus japonica, 383 ; P. Malus for
fences, 519.
Queen of Orchards Peach, 288.
Races, improvement of, 476.
Radish, Rose of Winter, 272.
Radishes for autumn and winter,
418.
Rafllesia Arnoldi, 265.
Ramondia pyrenaica, 308 ; R. My-
coni, 308 ; P. scajngera, 308.
Ranunculuses, the best varieties, 24.
Ranunculus alpestris, 308 ; R. cre-
natus, 308 ; ^. mugellensis, 308 ;
R. rutaefolius, 308 ; R. Berardi,
308.
Rapunculus comosus, 306; R. orbi-
cularis, 306.
Ratu of the New Zealanders, 541.
Reeve's Muscadine grape, 527.
Restrepia elegans, 159, 251 ; cul-
ture of 251 ; R. vittata, 524.
Reviews : —
Forest Trees of Britain, (Johns)
31; Garden Almanac, 1848,
(Glenny) 37 ; Travels in the
Interior of Brazil, (Gardner)
111, 568; Every Man his own
Gardener, (Abercrombie) 185;
Curtis's BotanicalMagazine, 232 ;
Sarawak, its Inhabitants and Pro-
ductions, (Low) 233 ; Principles
of Gardening, (Johnson) 326; A
Week at the Lizard, (Johns) 361 ;
Suggestive Hints towards Im-
proved Secular Instruction, 411 ;
Wonders of the Sea-shore, 420;
Handbook of British Ferns,
(Moore) 548 ; Gardening for
Children, (Johns) 563; Garden
Almanac, 1849, (Glenny) 575.
Rhamniis catharticus for fences,
540.
Rhexia mariana, 308 ; R. caudata,
323 ; R. decussata, 488.
Rhinactina limonifolin, 295,
Rhododendron Brookeanum, 194 ;
R. gracile, 194 ; R. verticillatum,
194; R. iongiflorum, 195; R.
javanicum flavum, 270 ; R. Cha-
msecistus, 308 ; R. nilagiricuni,
370 ; R. barbatum, 370, 392 ; R.
setosum, 370.
Rhododendrons, their culture, 216;
various kinds, 217 ; raising from
seed, 218; potting and planting,
219 ; plants in pots for bloom-
ing, 221 ; saving seeds, 222 ; as
standards, 222 ; the best varieties,
24 ; properties of, 223 ; calen-
darial instructions, 223.
Rhododendrons, parasitical, 237 ;
forcing of, 316.
Rhodothamnus Chamcecistus, 308.
Robertsonia dentata, 309,
Rock gardens, formation of, 61 ;
rootwork in, 64.
Rock plants, 289; culture of, 289;
in pots, 289 ; calendarial instruc-
tions, 290 ; selection of, described,
292.
Rosa rugosa, var. purpurea plena,
525.
Rose of Winter radish, 272.
Rose, poetical associations, 518.
Roses, the best varieties, 24 ; of
singular habit, 24 ; their novel-
ties, 156; forcing, 316; grafting
and budding, 331 ; budding, 419 ;
stocks for, 419 ; choice, 460 ;
yellow, budding, 477.
Rosetum, formation of, 54,
Royal Botanic Society, 323,
Rubus arcticus, 308,
Ruellia grandis, 196,
Russelia juncea, 489; R. equiseti-
f or mis, 489,
Russian mode of training fruit
trees, 417.
Rustic buildings, ornaments, and
scenery, 337.
Rytidophyllumjloribundum, 322,
Sahibee grape, 527.
Salix caprea for fences, 537,
Sallow, black, for fences, 537.
Salpixantha coccinea, 322.
Salvertia convallariodora, 94.
Sambucus nigra for fences, 540,
Santolina Chamaecyparissu^, 308 ;
S. cupressiformis, 308 ; S. dentata,
308 ; S. incana, 308.
Saponaria ocymoides, 308; S. re-
pens, 308,
Sarawak, its inhabitants and pro-
ductions, (Low's) review of, 233.
Sasesa tinctoria, 305,
Satureja rupestris, 308 ; S. ihymi-
folia, 308.
Saxifraga Cotyledon, 808 ; S. mul-
tiflora, 309 ; S. pyramidalis, 309 ;
S. pyramidata, 309 ; S, Geum,
309 ; S. dentata, 309 ; S. Hircu-
lus, 309 ; S, hypnoides, 309 ; S,
oppositifolia, 309; S. ccerulea,
309.
Scabiosa Columbaria, 309.
Scenery, rustic, 337,
Schivereckia podolica, 309,
Schizostemma longifolhim. 196.
Schools of Agriculture and Horti-
culture, 199.
Schwerinia superba, 136, 137.
CONTENTS.
Scillas for greenliouse decoration,
142; S. verna, 365; S. autum-
nalis, 366.
Sciophila convallarioides, 298.
Sclerostemma Columbaria, 309.
Scotch thistle, 357 ; pine, for fences,
537.
Scutellaria alpina, 309 ; S. cnm-
pressa, 309 ; S. variegata, 309 ;
S. grandiflora, 309 ; S. pulchella,
309 ; S. orientalis, 309 ; S. cau-
casica, 309 ; S. Sicversil, 309.
Sea anemone, 421.
Sea holly, 366.
Sea-shore, Wonders of, 420.
Secular Instruction, Suggestive
- Hints on, review of, 411.
Seed buyers, hints to, 397.
Seedling Society, 138 ; crops, care
of, 430.
Sedum dasyphyllum, 309 ; S. glau-
cum, 309; S. rupestre, 309; S.
minus, 309 ; S. reflexum, 310 ; S.
sempervivoides, .310 ; S. Semper-
vivum, 310.
Sempervivum arachnoideum, 310 ;
S. globiferum, 310; .S". grandi-
florum, 310 ; S. suholiferum, 310.
Senecio populifolius, 490.
Sericographis Ghiesbregtiana, 196.
Shallow planting, effects of, 191.
Shrubberies, formation of, 51 ;
plants for, 52 ; effects of, 52.
Shrubs : — evergreen, wiih conspi-
cuous, elegant, variegated, or
fragrant foliage, flowering early
in spring, or late in autumn, or
conspicuous for their fruit, 52 ;
deciduous, with conspicuous, ele-
gant, variegated, or fragrant fo-
liage, flowering early in spring or
late in autumn, or conspictious
for their fruit, 53 ; American,
53; select flowering, 416; for
fences, 537.
Sibbaldia procumbens, 310.
Sida integerrima, 159.
Sideritis calycantha, 311.
Sieversia montana, 310.
Silene acaulis, 310 ; S. alpestris,
310; S.viscida, 310; S. pusilla,
310; S. Saxifraga, 310; S.
Schafta, 310.
Siphocampylus nitidus, 425, (see
p. 526); S. Cavanillesii, 490;
S. revolutus, 492; S. manetti3e-
florus, 526.
Sloe-thorn for fences, 539.
Sraeathmannia pubescens, 195.
Smilacina cordifolia, 298 ; S. bi-
folia, 298,
Snowdrop, poetic associations, 515.
Sobralia macrautha, var. splendens,
28.
Soil, improvement of, 476.
Solandra Igevis, 88, 90.
Solanum demissum, 89 ; S. cardio-
phyllum, 89.
Soldanella alpina, 310; ^S*. Clusii,
310 ; S. montana, 310 ; 8. affinis,
310.
Solenandra cordifolia, 300.
Sonerila stricta, 472.
Sparaxis, culture of, 14; descrip-
tive list of, 2i.
Specimen plants, Glenny on the
growing of, 228.
Spiraea expansa, 89.
Spring-flowering bulbs for green-
houses, 142.
Stachvs Corsica, 311; S. lavandu-
laefolia, 311.
Standard apple trees, training, 240.
Stanhopea guttulata, 372.
Stanhopeas, stands for, 42.
Statice minuta, 311; S. alpina, 295 ;
S. monlana, 295 ; S. reticulata,
311 ; S. divaricata, 311 ; S olece-
folia, 311 ; S. sinuata, 311.
Slelis liirta, 28.
Stenactis alpina, 300.
Stenorrhjaichus cinuabarinus, 27.
Steriphoma paradoxum, 157, 179.
Stocks, double flowered, 377.
Stove, temperature of, January, 25;
February, 87; March, 119;
April, ]90; May, 204; June,
275; July, 318; August, 358 ;
September, 393 ; October, 456 ;
November, 506 ; December, 541.
Strawberry, new : Myatt's Eleanor,
42; alpine, culture as an annual,
336.
Strawberries, to grow, 380.
Streptocarpus Rexii, 108.
Strobilanthes lactatus, 196.
Stylidium Drumraondii, 49.
SfijlopJwrum camhricum, 304.
Styrandra hifoUa, 298.
Suburban gardens, 204 ; plants for,
207; calendarialinstructions,2l4.
Succisa columbaria, 309.
Sugar Fucus, 422.
Summer houses, 449.
Sunflowers, economical value of,
432; poetical associations, 519.
Sun-rose, descriptive list of, 401 ;
culture of, 410.
Sjrmphitum purpureum, 270.
Synnetia, culture of, 14 ; descriptive
list of, 21.
Tanghien tree, 443.
Tara fern, 446.
Tea, substitute for, 40.
Tetrazygia elaeagnoides, 370.
Teucrium pumilum, 311 ; T. Lax-
manni, 293 ; T. pyrenaicum, 311 ;
T. reptans, 311.
Thalictrum alpinum, 311 ; T. al-
pestre, 311; T. saxatile, 311;
Thibaudia pichinchensis, var.glabra,
27, 36 ; culture of, 37 ; T. mi-
crophylla, 92 ;
Thinning of fruit, 383.
Thunbergias, culture of, 127; T.
alata, var. aurantiaca Doddsii,
55Q.
Thymbra spicata, 311.
Thymus cephalotes, 311 ; T.villosus,
311; T. hirsutus, 311 ; T. in-
canus, 311 ; T. lucidus, 313 ; T.
punctaius, 313.
Thyrsacanthus strictus, 322 ; T.
Lemairianus, 322.
Tiarella cordifolia, 311.
Tillandsia splendens, 370.
Timber woods of Borneo, 235.
Tragacantha massUiensis, 296.
Training fruit trees, Russian mode
of, 417.
Tree lilies, 573.
Trees, native, 252 ; for fences, 537.
Tremella, the, 429.
Tribrachia hirta, 28.
Tricho.Tnanes radicans, 549.
Trichonema, culture of, 14; de-
scriptive list of, 21.
Trifolium alpinum, 311; T. fim-
briatum, 312; T. heterodon, 312 ;
T. Wormskioldii, 312.
Triptilion spinosum, 488.
Tritonia, culture of, 14 ; descriptive
list of, 22.
Trollius sibiricus, 300.
Tropasolums, the best kinds, 24 ;
T. tricolor, propagation of, 42.
Tropeeolum umbellatum, 25 ; cul-
ture of, 26 ; T. Smithii, 370 ; '
T. Moritzianum, 488 ;
Tropical fruits, 330,
Tulip, properties of, 358 ; poetical
associations, 516.
Turnip, culture of, 165.
Ulex, culture of, 109 ; the species
of, 109.
Umbilicus pendulinus, 312.
Undrained Gardens, 381.
Upas tree, 233.
Vacciniums, descriptive list of, 386 ;
culture of, 389.
Vaccinium leucostomum, 91.
Valeriana saxatilis, 312; V.celtica,
312; V, Mikaniae, 525.
Vanda suavis, 321 ; V. fuscoviridis,
321,
Van Dieman's Land, esculents of,
446.
Vanilla planifolia, 571 ; economy
of, 571.
Vegetable fecundation, 41.
Vegetable kingdom, curiosities of,
443.
Vegetable life, influences of, 426.
Vegetable tallow, 235.
Vegetation of Brazil, 111,568; of
Borneo, 283 ; of the Indian Is-
lands, 261 ; of California, 344.
Vellozias, or tree lilies, characters
of, 573.
Venice, botanic garden of, 497 ;
fruit market of, 497,
Verhascwin Mycotii, 308. ^
Verbena and its progress, 75.
Verbenas, the best varieties, 23 ;
culture of, 533.
V^erdal grape, 527.
Veronica caucasica, 312; V. osse-
tica, 312; V. montana, 312; V.
subhiscutata, 312; V. orientalis,
312; V. lieterophylla, 312; V.
saxatilis, 312.
Vesicaria cretica, 312; V.deltoidea,
296.
Viburnum dilatatum, 371.
Villa gardens, management of, 501 ;
decoration of by pot-culture, 503.
Vinca minor, 312; V. major, 312.
Viola biflora, 312; V. hederacea,
300 ; V. blanda, 312 ; V. amoina.
312 ; V. clandestina, 312 ; V.
Lecontiana, 312 ; V. obliqua,
312; V.pallens, 312; V. calca-
rata, 312; V. alpina, 313; V.
decumbens, 313 ; V. gracilis,
313; V. lieterophylla, 313 ; V.
.^o?/5u,313; V. pedata, 313; V.
digitata, 313; V. multijida, 313 ;
V. septemfida, 313.
CONTENTS.
Viscaria alpina, 304; V- helvetica,
304.
Volckameria capitata, 137.
Vriesia speciosa, 370.
Vulneraria montcmia, 294.
Wablenbergia hederacea, 286 ; cul-
tivation of, 287 ; W. jiaccida,
297 ; W. graminifolia, 3 J 3.
Waldsteinia geoides, 313.
Walks, gas-tar, \M.
Wallflowers, culture of, 422; double,
423 ; dwarfing plants, 423.
Water, ornamental, formation of,59 ;
filtering of, 144.
Weatber-changes indicated by ani-
mals, 429.
Weed-pincers, 231.
Why gardening produces pleasure,
400.
Wild flowers : —
Oxalis Acetosella, 225 ; Polygala
vulgaris, 226 ; Wablenbergia
liederacea, 286 ; the Pyrola, or
winter-green, 313; Hydrocharis
Morsus-ranBe, 366 ; Onopordon
Acantbium, 357 ; Parnassia pa-
lustris, 393 ; Armeria maritima,
470 ; Heliantbemum polifolium,
526.
Winter-green, British species of,
313.
Winter radishes, 418.
Williams* seedling grape, 527.
Wood engraving, progress of, 481.
Woods, A Day in the, 252.
Woodsorrel, culture and description
of, 225.
Wonders of the Sea Shore, review
of, 420.
Zauschneria californica, 369, 419.
Zephyranthes Atamasco, 487 ; Z.
Lindleyana, 488 ; Z. S2^offorthi-
ana, 489; Z. tubispatha, 492 ;
Z. tubispatha, var. hybrida, 489.
Zietenia lavandulcefolia, 311 ; Z.
orientalis, 311.
Zizania aquatica, 543.
Zizophora clinopodioides, 313 ; Z.
capitata, 313; Z. Gunila, 313;
Z. dasyantha, 313; Z. Puschkini,
313.
ERRATUM.
Page 294, second column, for Anthemis read Anthyllis.
THE FIG :
ITS NATURE AND CULTUEE UNDER GLASS AND IN THE OPEN AIR.
The Fig is one of those singular kinds of
frnit that are totally useless unripe, and how-
ever near they may come to perfection, any
thing short makes them worthless. When
thoroughly ripe they are very delicious, — when
but a little short of it, they are mawkish, sickly,
and even rank. It would appear that the last
few days of solar heat changes the entire cha-
racter of the fig, and if the fruit be gathered
before this change, they are unfit to eat, and,
unlike almost every other of Pomona's gifts,
they will do for nothing but the pigs ; they
are of no use in tarts, they cannot be made into
wine, and so far as we have been able to dis-
cover they are good for nothing. Strictly
speaking, they require protection to bring them
forward, although they will fairly ripen in a
hot summer, on the open wall in a southern
aspect, and we have even known them, in very
favourable seasons, to ripen on standards.
They are sometliing like the vine fur bearing
frost, and bringing fruit, and the season that
vrill ripen the black Hamburgh grape, will un-
questionably perfect the fig. Of the different
modes of growing the fig, we shall speak in the
proper place. They are often grown in a house
adapted exclusively to them ; the back walls of
a vinery, if the grapes are not allowed to cover
the glass entirely, is a very good situation for
a tree planted out. They may be grown in
50.
pots in any part of a grape-house. They do
well in front of a stove — we mean outside — for
the wall being always warm helps them on a
good deal, and being near the ground they have
the advantage of the reflected sun's rays. On
a south wall they will require but little cover-
ing, and that is from the frost, when they once
start ; any thing short of a southern aspect
lessens the chance of their doing well ; and as to
standards, although we have gathered them, or
rather picked up a few fallen fruit under tlie
trees, the great bulk have remained on and
with no very ready prospect of coming to per-
fection. Under these circumstances, we will
give a few directions to those who wish to cul-
tivate the fig, premising, that first, the sorts
must be well chosen, well potted or planted,
well protected, and well attended, to give us any
chance of success. We will treat of them under
the several heads, dividing the subject into —
I. — The sorts to be chosen.
II. — The soil they grow in.
III. — Their treatment on walls.
IV. — Their treatment in pots.
V. — Their treatm.ent planted under glass.
It will be seen that there is no more difficulty
in growing figs than in growing grapes ; that
the same general principles govern the one as
govern the other. That is to say, the plant that
has too many fruit to swell and ripen will not
B
THE FIG, ITS NATURE AND CULTURE.
do it well, so that the fruit must be appor-
tioned to the capacity of the plant ; the i-oots
must be in good soil, and they must be watched
and attended to throughout all their stages of
growth, like so many bunches of grapes, and
be no more neglected than a favourite vine.
There are early and late figs, as well as early
and late grapes, and according to our intended
object of getting very early figs, or very ripe
ones, so must we choose our sorts and cultivate
them. It is well known that a goodly supply
was kept up at Covent Garden, by Hill, of
Hammersmith, who grew them on the common
walls of a kitchen garden ; while others, with
to all appearance a better chance, were unable
to produce a single ripe specimen. Situation
and soil may therefore have more to do with
it than we give them credit for, and it is only
by tr}.ing the best known methods that we can
hope to succeed, and even then may have more
trouble than we anticipate.
THE CHOICE OF SORTS.
The principal sorts recognised by Miller,
Lindley, Loudon, and others, who have written
on the subject, are as follows : —
Brown Ischia, Black Genoa, Small Early
White, Large Genoa White. These, like
some of our eaiiiest grapes, have a better
chance of ripening than any others, therefore
they are chosen in preference to any other for
out of door culture. There are many others
that will do well under glass, and the choice
inay be made from the following : — Malta,
Murray Brown Naples, Green Ischia, Black
Ischia, Small Brown Ischia,, Yellow Ischia,
Small Brown Italian, Small Black Italian,
Common Blue or Purple, Long Brown Na-
ples. Any or all of these are good for the fig
house, and nearly all are fit for potting. Lou-
don thus enumerates and describes the various
kinds of fig adopted in English gardens, but
this list is collected from other authors.
L Brown Chestnut-coloured Ischia. One of
the largest that we have : it is of a brown or
chestnut-colour on the outside, and purple
within. The grains are large, and the pulp
sweet and high flavoured. It ripens in Au-
gust, and if planted against a hot wall, two
crops may be obtained annually.
2. Blach Genoa. This is along fruit, of a
dark purple colour, the inside being of a bright
red and the flesh very high flavoured ; it ripens
at the latter end of August.
3. Small White Early. The skin of this
fruit is of a pale yellow, when ripe ; the flesh
is white and sweet ; it is ripe about the latter
end of August or the beginning of Septem-
ber.
4. La.rge White Genoa. This is a large
fruit ; the skin is thin and yellow when ripe,
and red within ; it is a good fruit, and is ripe
about the latter end of August. This and the
preceding will bear two crops annually.
5. Black Ischia. This is a middle-sized
fruit ; the skin is almost black when ripe, and
the inside of a deep red ; the flesh is high
flavoured, and the trees good bearers.
6 & 7. Brown and Black Small Italian.
These are cultivated in pots. The fruit is
small, round, and very delicious. Forsyth
gathered from one plant, in a twenty-four pot,
two dozen of figs at one gathering.
8. Malta. This is a small brown fig ; the
skin of a pale brown, the inside of the same
colour : the flesh is sweet and high flavoured ; ,
it is ripe in August and September.
9. Murray Brown Naples. This is a pretty
large fruit, of a light brown colour, and the
inside nearly of the same colour ; the flesh is
well flavoured, and it ripens about the middle
of September.
10. Green Ischia. This is an oblong fruit,
with a green skin, but being thin, is stained
through of a brownish cast by the pulp when
full ripe. The inside is purple, and the flesh
high flavoured ; it is ripe about the middle of
September.
11. Madonna, Brunswick or Hanover.
This is a large pyramidal fruit ; the skin
brown, the flesh a lighter brown, coarse, and
has but little flavour; it ripens about the middle
of September.
12. Common Blue or Purple. This is a
large oblong fruit ; ripens in August and a
good bearer.
13. Long Brown Naples. The skin of this
fruit is a dark brown when ripe, the flesh in-
clining to red ; it has large grains and a good
flavour, and ripens about the beginning of
October.
14. Small Brown Ischia. This is a small
pyramidal fruit; the skin of a light brown,
the flesh of a purple cast and a high flavour ;
it ripens in October.
15. Yellow Ischia. This is a large fruit ;
the skin yellow, the flesh purple and well
flavoured ; it ripens in October.
16. Gentile. This is of a middle size ;
roundish fruit, the skin yellow, and the flesh
inclining to the same colour ; it has large grains
and a good flavour ; ripens very late, and the
trees are but indififerent bearers.
It is quite clear, then, that from these de-
scriptions, the very authority that quotes them
as sorts for English gardens should have ex-
cluded both the Madonna, which he admits as
" coarse and of little flavour," and the Gentile,
which "ripens very late and the trees but in-
different bearers." The best for out-of-door
culture are unquestionably the first four we
mentioned. Brown Ischia, Black Genoa, Small
Early White, and Large Genoa White. When
you have obtained these and are doing well
THE FIG, ITS NATURE AND CULTURE.
with them, and, moreover, wish to increase
your varieties, you may look among the others.
For cuhure in pots you may, in addition to
these, adopt the Small Black and Brown
Italian, and for the regular fig-house and ge-
neral in-door culture you may add the Black
Ischia, Green Ischia, Small Brown Ischia, and
Yellow Ischia. Many authors recommend
others, but the distinctions are not for the bet-
ter, and we have no notion of increasing the
varities by adding worse.
We now proceed to the soil or compost.
If good hazel loam from rotted turves, ori-
ginally cut about three inches thick, could
always be procui'ed, not a single addition could
be made with advantage. The quantity of
decayed vegetable is at least one-third, or
near half, and if the loam be not too adhesive,
make no change or mixture whatever ; if,
howerer, it is too adhesive or marley, or
would hold wet when squeezed together, there
must be an addition of sand, in such quantity
as will effectually make it porous, and as much
decayed dung, that is thoroughly rotted into
mould, as will compensate for the quantity of
sand introduced ; but in most cases turves cut
from a pasture, laid together and rotted, form
the very best soil in which to grow the fig, and,
though it is no part of our subject to touch on
other fruit, we may add, most other fruit trees,
whetlier in the house, in the open air, on walls,
or as standards. Other mixtures are resorted
to and recommended, because rotted turves are
not always to be had, and we then have to sup-
ply, as nearly as we can, a substitute for vege-
table mould and for the dung which is in the
top spit of all pastures. It has to be remem-
bered, too, that the soil of the top spit of a
pasture, which is the favourite store heap of
loam in all gardens, is not so rich in vegetable
mould by a great deal as turves cut three inches
thick, or under, because the ordinary soil under
the roots is three times as thick, however
lightly it may be dug, and, consequently there
is only as much decayed turf in three loads as
there should be in one, and the rest has to be
made up. In making, therefore, the borders
for figs, dig out about eighteen inches, put
two or three inches of brick rubbish at bottom,
sloping from the wall to the front, which must
for any tree be well drained, and if the
soil has a good appearance, that is to say, if it
is good loam, mix a little h-af mould, or, for
want of that, rotten dung with it, and return
it so altered to its place. If, on the contrary,
it is cold, black, or sour, discard it altogether,
and substitute peat, loam from rotted turves, or
loam, dung, and leaf mould, and, if necessary,
sand, well mixed, and on that border, which
should be a south wall border, plant the trees,
which should be one or two years old ; plant
no deeper than the collar of tiie root, and tread
well in. You may then regulate your border,
but never use it for any crop that will keep
off the sun from the roots. Crowding a fruit
border is highly injurious to any fruit that is
growing on it, for the roots require the genial
warmth of the sun as much as the branches.
We are taught by some writers to grow
figs as standards, but where they succeed in
one place they fail in twenty, that is to say,
they fail to produce fruit in perfection ; they
will bear, and sometimes nea^-ly ripen their
iVuit, but rarely bring them to their full
flavour. Espaliers are no better than stand-
ards. The fruit is never so good as on a w^all,
and it is a^ waste of room to grow them
without that, except as a mere curiosity.
Having planted your trees on tlie wall, or
rather close to it, nail the lowest branches
horizontally, and the others down as low as
will give them only room, and thus bring
down the two sides as if arms of the tree, leav-
ing the upper part or centre to be furnished
by new wood. Thus far we have placed the
fig in its proper soil and situation.
If, contrary to our advice, some are to be
grown as espaliers and standards, all we
can recommend is, that they be planted in a
sheltered situation as near a south wall as
they can be, and that stakes be driven into
the ground to make standards fast, while the
espaliers should be at once fixed on them,
in the same fashion as they would be on a
wall. A standard should be dwarf, the more
so the greater chance of ripening the fruit,
and the espaliers ought not to be more than
six feet high. In the pruning of the fig
as standards or espaliers, there is little else to
do but to see that the branches are not in
each other's way, not to cut back the wood
of the present or past yeai-, but to cut out
whole branches that are too close, and cut
them clean back to their parent stem, cutting
out old wood always in preference to young,
and, therefore, when it is necessary to take
out a branch, cut that which has the least
strong healthy young wood. The only chance
for standards is to keep the heads open, that
the sun and air may have free passage to all
the branches. When it is necessary to thin
the young wood, do not shorten any of it,
but take out the weakest and thinnest close
home to its base. The great fault of all
pruning that we have observed, or nearly so,
among out-of-door figs, has been the habit of
shortening the young bearing wood, whereas
this should be retained. There is only one
exception, which is, that as the fig will
struggle to yield two crops a-year, the
spring shoots of wood yield a crop towards
the autumn, and, if permitted, bear them just
large enough to be totally useless, and to
spoil the branches or shoots from bearing the
B 2
THE FIG, ITS NATURE AND CULTURE.
next year ; thi^refore the object is to advance
the wood of midsummer slioots, which will
bear the first crop in the early part of the
next year, and to prevent the advancement
of the spring shoots by way of encouraging the
others. Therefore, when the spring shoots
have pretty nearly attained their growth,
they are broken ofi" back to two or three eyes,
which immediately push and ripen their wood
by the autumn, and this wood gives you the
spring ci'op, which will ripen ; whereas, had
the spi-ing shoots been allowed to perfect
their growth, they would have been full of
fruit that would have fallen at the first frost not
a third grown. In warmer climates, both the
spring and midsummer shoots produce their
crops and perfect them.
RAISING AND PROPAGATING THE FIG.
Figs are raised from seed, and propagated
by all the usual means of the most hardy
plants, grafting, budding, layering, suckers,
and cuttings ; the two latter modes are by far
the best. From seed there is a chance of
new varieties, but the fig from its nature is
hardly susceptible of much improvement, and
the period required is much longer than by
any of the other methods of obtaining young
plants. They may be sown in a common
hot- bed in the early spring, and planted out
at the foot of a south wall in June, where,
with due attention to the watering required
in so warm a situation, they will grow rather
fast until the cold weather cuts oiF their
.leaves and puts them to rest for the winter.
While young they are more easily affected
by frost than when advanced ; a little loose
litter, such as broken straw or peas-haulm,
will protect them through the winter, and
before they start in the spring, they should
be all taken up, their long shoots pruned
closer, and be replanted where they are to
fruit, which may be on the same wall, at
proper distances, or as espaliers or even as
standards, if the determination be to grow
standards at all. There is nothing obtained
by grafting but the change of one sort of
fruit to another. It may be available where
there are already some of the worthless sorts
in a good situation, because, by grafting better
upon the strong old wood of an establislied
tree, the formation of a new head is the work
of a very short time. The grafting employed
for this may be any of the most easy. The
cutting of an angular gutter or groove down
the stock on the side, so as to go through the
bark, and then cutting two sides of the graft
in a form to fit in the hallow, so that the
bark of the graft and the bark of the stock
meet at the edges, is perhaps the best,
because, in grafting old stocks, the wood to
be worked is always so much larger than the
wood worked into it ; otherwise, when there
are healthy branches that may be cut back
only so far as to make the graft and the
stock of the same size, a common splice will
do as well as any other mode of joining ; but
it must always be borne in mind, that the
more stock there is, the more danger there is
of its growing, and, if neglected, it will soon
conquer and outgrow the graft. In this,
however, as in all kinds of grafting, there
are two or three conditions to attend to, and
the rest may be managed any how. These
conditions are, first, that the wood should
be cut clean and square so as to fit close ;
second, that one edge of the bark of the
graft should exactly meet one edge of the
bark of the stock ; third, that the juices of
the wood should not have time to dry before
the graft is fixed and tied ; fourth, that the
external air should be excluded from the
place of union until the parts are united.
The relative size of the graft and the stock,
the mode of joining, and all other points, are
matters of little or no consequence ; some
will cut a slit down the stock and pare the
inside out almost like the inside of a common
clothes-peg, and then cut the graft wedge
fashion to fit it; others will cut the graft in
that manner, and cut the stock into the form
of the wedge ; others, again, will merely cut
two long slopes, as if they were about to
splice a broken stick ; but it matters not how-
it is done so that the above conditions are
attended to, and the season chosen is the
proper one, which in all cases should be when
the stock and graft are upon the eve of
growing. The lesser operation of budding is
performed with little difficulty. The in-
cipient bud, with a small portion of the bark
attached, is inserted beneath the bark of the
stock, which is slit down and crossed for the
purpose of lifting it the easier from its wood,
that the bark of the bud may be placed next
the wood, and the bark of the stock lapped
over it and tied down. There is no par-
ticular object attained by budding, unless it
be that where the sort wanted is scarce, every
bud will form a plant, whereas, in a general
way, half-a-dozen buds may be obtained from
a piece that would only make one graft ; yet
the grafted plant will be sooner in bearing
by a good deal, inasmuch as all the eyes will
push at once and almost form a head the
first season. The propagation by suckers is
a self-operation. The roots of the fig, like
those of many roses, currant-trees, gooseberry-
bushes, and other shrubby-growing sub-
jects, wander and throw up suckers in pro-
fusion ; and there is scarcely anything more
detrimental to a tree or shrub than neglecting
the removal of such suckers, always excepting
when we desire to propagate by such means.
THE FIG, ITS NATURE AND CULTURE.
and even then they should be removed before
they grow too large. Suckers should be
taken off with roots attached at the fall of the
leaf, and be planted at once where they are
to fruit, or in nursery-beds, to grow into
strength. If they are wanted for training
they should be cut down to three or four
eyes; if for standards they must not lose their
leaders. But perhaps the layering is the
most ready means of propagating strong
plants. The branches for this purpose should
be not the most vigorous ; on the contrary,
the short-jointed wood is the best. The
branches have only to be pegged down two
inches under the surface, and the end bent
upwards rather suddenly, for the roots will
protrude very rapidly from the joint where
the bend is most sudden, and there is no
occasion to cut a notch ; but if it be deter-
mined to notch the place by way of directing
where the root shall come, let the notch be
just below a joint, but on the upper side of
the branch. You will have to be careful
that the joint be not broken off by the peg-
ging down. If the operation be performed
any time before the spring growth commences,
the layer will be rooted enough to take off
at the fall of the leaf, when it may be treated
as suckers and seedlings are treated. Per-
haps, however, the best plants are from cut-
tings ; these should be taken from good
short-jointed bearing wood, that is, ripened
wood of one season ; cuttings about a foot
long, taken off at the heel, with a shield of
the old wood at the base, may be put in
pots, with the heel close to the drainage, and
placed in slight bottom heat in early spring ;
see that they are regularly watered, and have
air as soon as they grow. The cuttings may
be taken off in the autumn, and plunged
into the ground up to their tops, but tliey
must be covered with litter or they will lose
their tops. They are none the worse for
either cuttings or grafts for their separation
from the tree, but if there be the convenience
for giving bottom heat, they will grow early
in the spring and make good progress before
they need be planted out or placed in the
open air. These plants may be kept in their
pots till the autumn, when they must be
planted out or repotted in larger pots to use
for forcing or growing under glass.
TRAINING AND PRUNING ON WALLS.
The fig, like many other subjects for wall
culture, will grow best when trained fan-
fashion ; but the. blunder which too many
make in fan-training is neglecting to begin
low enough, as if the fan were to be half
open instead of quite open. The lowest
limbs ought to be horizontal, and within four
or six inches of the ground ; there is no
difficulty in filling the walls upwards ; the
branches immediately above the lower ones
should be brought down to only a reason-
able distance from the lowest, and all other
branches be placed at regular distances, so
that the wall, as far as the branches will
reach, shall fairly cover it ; as newer shoots
come upwards, let them also be brought to
their proper distances, so that in time the
wall will be fairly covered. The horizontal
growth should be encouraged, and the tree
will in a very few years cover ten or fif-
teen feet on each side of the stem, and it is
not desirable to encourage tall growth under
any circumstances. The spring shoots will
bear fruit in autumn if allowed to grow, but
except where they are wanted to fill up the
wall, and the ends of the branches extending
sideways, all these spring shoots should be
broken back to three or four eyes — not broken
off, but broken down. Midsummer shoots,
as they are called, will come from the eyes
below the break, and these shoots will bear
the crop in tlie following spring. Of course
the tree looks untidy while the ends of the
branches are hanging about, but if they were
cut off instead of bent down, they would
bleed and weaken the branch ; in the autumn
they are pulled or cut off, the shoots from the
unbroken part being properly tacked to the
wall. In the spring these shoots will bear
the crop that will ripen. The new shoots of
the spring will go on as before, and would, if
not disturbed, bear a crop that could not
ripen, but by breaking them again as soon as
they have nearly done their growth, the mid-
summer shoots come from the three or fcur
eyes left undisturbed, and again produce the
wood for the next year's spring crop. Many
gardeners pull off a good deal of the foliage,
that the sun may get at the fruit. This may
be carried to an extreme very easily as in
the vine ; but as every leaf a tree loses with-
out the branch belonging to it, weakens it
in some respects, the system is bad. Take
care that the branches are not too close
together ; and to prevent this, the precaution
of lessening the number must be taken in
the early growth of the spring, for just as the
bud pushes off a branch not wanted, it should
be rubbed off. You have therefore to con-
sider, when the tree first pushes, first, that
every spring shoot shoi'tened back pro-
duces three or four midsummer shoots to bear
fruit the spring following, and therefore that
you ought not to allow one more spring
shoot than is necessary to grow at all ; by rub-
bing off the buds, all the vigour of the tree
goes to the few you allow to grow, and the
chances are that you will require no tliinning
of the foliage ; a leaf over a fruit is not too
much shade, but if branches be allowed to
THE FIG, ITS NATURE AND CULTURE.
grow too thick, it may ha much too shady to
allow of solar heat at all.
TREATMENT OF FIGS IN POTS.
This of course is in oases where there is
the means of protection, if not of ahsolute
forcing. We have already provided for the
striking of cuttings and raising of plants in
pots, the next consideration is, how to fruit
them. The grape is not unlike the fig in the
treatment it requires, tlierefore we may be
safe in placing the pots in a vinery ; but they
will, like the vine, do in the common green-
house, and all other houses for forcing. The
plants must be checked in a very different way
to those out of doors ; the sorts we have
mentioned already as the best for out-of-door
culture are also the best for pots under protec-
tion, except that the Small Black and Brown
Italian may be added. It will be taken into
the account, that if the potted plants are kept
in a vinery, they will yield two crops a-year,
and therefore that tliere must be no shortening
or breaking the spring shoots ; let them go on
to bearing, because they will, if well managed,
go on continually bearing and ripening one lot
of fruit while another is only swelling, so that it
will be found quite possible, and even probable,
that three crops may be had in a year. The
soil for pots should be the same as for the open
ground ; in thirty-two sized pots they may be
made to bear ; and, if the fruit be not so large
as those in the ground, they will be quite
equal, if not superior in flavour to any other.
As, however, we want no knife pruning, or,
at least, no more than we can help, there must
be some watchfulnc^ss at each separate start of
growth, becau-e, if we allow a dozen branches
to grow where there should be only half the
number, the plant will require that which is
an enemy to bearing, amputation with the
knife ; rub the buds off before they attain any
growth of consequence ; it is the only way to
keep the plant within bounds. "When the
wood gets old, let young shoots come, and re-
move a whole branch to the very stem, by
which means we k^ep up a succession of young
wood, and get rid of the old ; for, let it be
perfectly understood, that any system of
shortening, to keep a fig- tree in order, is bad,
that is, detrimental to tlie bearing. " I prune
my figs every year very carefully, and I never
get any fruit," said a gardener to us one day,
and his wall-fruit trees generally were excel-
lent and effective. "Let them alone very
carefully," said we, " and you w ill see a dif-
ference." He did as he was told, and tiien he
had two crops, one of whi«h ripened, and the
other did not ; from this time, however, he
adopted the plan before laid down for figs on
a wall, and he succeeded. We have known
a market gardener to cover his autumn
formed fruit all the winter, except mild days,
and to save them by that means ; but when
he built a small house against the wall, and
enclosed one tree, he could ripen all the fruit,
and grow little fig trees in pots in the size
thirty-two, and produce a dozen and a half of
ripe fruit at once on a single little plant. It
is to be inferred, that the warmer the tem-
perature of a house, the earlier will the fruit
ripen ; but it is possible to over-heat a fig
house at a time when it will cause all the
fruit to fall off ; let the fig, however, share
the fate of a vine or a cherry, and there is no
danger. It is necessary to pot the fig up to
the size thirty-two ; but, if it is in a good
bearing state the second season, and unless
you want to increase the size of the plants, let
size twenty-four be the maximum. At the
end of the summer, when the fruit is gathered,
say September, the plants should be turned
out of the pots, the matted roots be removed
with a sharp knife, and, from the thirty-two,
increase the pot to a twenty-four, putting
fresh soil round the ball, and pressing it down
close between the ball and the pot ; place the
plant any where out of the weather and out of
the way. If necessary to check the exuber-
ance of the plant, keep it in the same pot
another year, but remember that there be no
shortening of young wood; cut small branches
clean out if you will, and it is a good plan to
do so when there are any, but it is far better
to be looking out in time, and to rub off the
buds instead of allowing weakly branches or
shoots to grow. In pot culture a good deal
of water is required, for the roots cannot
travel after it, and especially when pots are
small in proportion to the plant ; when the
fruit is swelling, the watering is a most im-
portant object, and liquid manure may advan-
tageously be applied if the pots are full of
roots, and this is far better than enlarging the
pots, except at the proper seasons. The largest
pots that should ever be used for figs are six-
teens; these are as large as can be lifted about
easily, and are quite sufficient for growing
the best fruit ; these pots should be placed in
the grapery, stove, cherry, peach, or green-
house, rather in the shade than otherwise,
and there according to the climate, or rather
the temperature kept up, so will the fruit ad-
vance, and it will not be at all uncommon to
find the fruit in two or three different stages,
but there will be abundance of it, with only
the ordinary care and means that we have
described. Fig houses are seldom erected,
partly because, so far as temperature is con-
cerned, the fig wants no other than the vine ;
it will force, or come natural, or be merely
aided a little ; in cold or heat it is equally
healthy, although not equally prolific ; it is
not worth while to bestow a house upon the
THE RANUNCULUS.
subject ; but everybody who has glass, from
a greenhouse up to a stove, ought to grow a
plant or two of the fig in pots, if they do no-
thing else with it.
TREATMENT OF THE FIG UNDER GLASS.
The fig planted against the wall of a house
requires the same soil as elsewhere, and the
house, or rather the roof of it, will be all the
better adapted for it if there be a vine trained
along the rafters, so as to partially, though
not wholly, shade the tree from the burning
sun. The sorts may be chosen from those we
have mentioned, the descriptions will decide
which are best adapted for the pui-pose ; the
planting, training, pruning, and general treat-
ment must be founded on the rules already laid
down ; the forcing should be begun gently
in January, February, March, or April, and
the heat gradually increased as the growth
advances ; but if the vines on the roof be
forced, there needs no difference on account
of the fig, the border in which the fig is
placed being under glass, and consequently
deprived of the usual supply of rain which
would be its portion out of doors, must be re-
gularly supplied. If the fires are begun in
January, the fruit will be ready to gather in
June or July, according to the sort ; and this
does not prevent a continuance of the growth
and of the bearing ; but we cannot help con-
sidering the culture of the] fig on walls
under glass a loss of room, and not worth the
trouble. We recommend, most particularly,
pot culture under glass, because you can re-
gulate the seasons, the crops, and the quantity,
by taking them into heat sooner or later, and
in more or ie^-s quantity ; all not in use may
be standing out under a south wall, but con-
stantly watered and looked to as well as if
they were in the house.
GENERAL OBSERVATIONS.^
The fig is perhaps understood as little as
any fruit under culture in this country, and,
in general, as little cared for; certainly three-
fourths of the figs produced at the deserts of
the rich, or the markets of great cities, are of
very inferior flavour to those imported; they
have, for the most part, a rankish, earthy, and
unpleasant twang ; the best are but mawkish
and insipid. This entirely arises from imper-
fect ripening; and the same fruit, if well ripened,
would be very different. They are as precarious
as melons, and vary from insipidity to extreme
richness; but the former so greatly predomi-
nate in number over the latter, as to be the
rule instead of the exception. At the various
horticultural shows, wheie we are to presume
the gardener produces his best, they are very
often poor, though we have discovered here and
there a few samples that remind one of what
the fig must be in its own country and climate;
but, inasmuch as we can produce the grape,
the pine, and the orange, as fine as they can
be in their own land, there is no obstacle to
our producing the fig in equal luxuriance and
quality for flavour and ripeness. To accom-
plish this, pot culture is the safest, and the
half dozen sorts we have recommended are the
best ; vary tlie houses, the temperature, and
the subjects which share the room in the
houses how you like, you will soon find that
the fig tree is as obedient as the vine, and will
yield to proper treatment, at all seasons, plenty
of good fruit, which may be produced, by a
little trouble, at as many different periods as
the grape, and in quite as great perfection.
Our illustration is from Loudon's Arhoretum
Britan.
THE RANUNCULUS.
We have often thought it a gi-eat pity that
this most splendid flower should become com-
paratively neglected ever since all the humble
florists of Bethnal-green, Hackney-road, Mile-
end, and other localities of the metropolis
were deprived of their little gardens — for
those were the classes who most indulged in
the culture of the flower — and whose depri-
vation of their gardens to make way for brick
and mortar dwellings was a real loss to flori-
culture. But it is very remarkable that a
flower which is so superb in its perfection,
and which pi-esents us with so many varieties
that have nearly attained that state, should
not gain ground among those gentlemen who
take some pains with their villa gardens, and
grow with care many of our florist flowers. It
is true that many cultivators have, as they call
it, tried to grow them, but find they degenerate
with the management they have received.
But some great point has been overlooked in,
we had nearly said, ninety-nine gardens out
of a hundred round London, and that one
point is fatal to all the delicate florist flowers
of which the auricula, the ranunculus, the dou-
ble anemone, and some others we could men-
tion are the most remarkable. That oversight
is want of draining. Stagnant water is death ;
it is to the ranunculus plague, pestilence, and
famine. It is as possible to transmute lead
into silver as it is to grow the ranunculus
long together in undrained ground. By this
we mean ground which has stagnant water in
it. We do not deny that there are gravelly
soils which carry off" the water and form a
natural drainage, but there are also hundreds
of gardens on gravelly soils which do not.
There are those who smile at our endeavours
to persuade them that the ranunculus, which
is so greedy fur water, and requires so much,
should fail in undrained ground, because it is
undrained, and set up their judgment against
ours ; but, with great submission to their
THE GENUS BURTON [A.
knowledge, or fancied knowledge, we know
from actual experience that they are wrong
and we are right. But one of these gentle-
men, who knows so much, and is fond of even
writing the quantity he does know, assures us,
on actual experience, that he has followed our
directions, well drained his bed, used the best
loam from rotted turves, and done every thing
we have at various times said should be done,
and yet he failed as much as he did in other
parts of his garden. It is worth noticing
how easily a man may deceive himself. We
examined his bed ; we found a foot-and-a-half
of excellent loam, and at the bottom of this a
foot of brick rubbish, the natural soil being
a stiff loam very retentive and as close as
clay ; and he maintained that there could not
be a better drainage^ because the excess of
water would run down into the brick rubbish.
The only mistake he made was, that when it
had run there it stopped there. He had for-
gotten a very essential point, and we said so.
He defied us to suggest better drainage ; it
was as good and on the same principle as the
drainage of a flower pot ; but our worthy friend
forgot the hole in the bottom. Pie had sides
and bottom that could hold water like a leaden
cistern, but there was no outlet; so that there
jvas, for the whole season, the accumulation of
his watering as well as of the rains ; and his
well drained bed, as he called it, was always
full of stagnant water. Here was, and here is,
the grand secret: drainage is getting rid of the
water ; all pretences that fail of this are use-
less. Had this gentleman made a drain from
• the bottom of his bed to run the water off, he
had been right enough ; but brick rubbish is
no better than any other rubbish if the water
is to lay in it. We attribute the failure of
many things in many gardens to the stagnant
water in the soil, and all make-shifts, all par-
tial draining is not so effective as draining
the whole garden. If a man grows florist
flowers — there are pounds' worth of plants go
into a small compass — his crops, as it were, are
beyond price. He is unable to estimate the
cost of his stock, because the plants have
been bought at so many different periods.
Pansies have been tried and failed, pinks have
been tried apd failed ; twenty other kinds of
flowers have been tried, but by degrees have
got worse and worse. It has all been attri-
buted to the air and situation, when it should
have been laid to the want of proper drainage.
But it may be said, "Mr. This grows them
without draining his garden, and Mr. That
has never drained his ; it cannot be that. " We
say it can be, and is that. , Mr. This and Mr.
That possess only two out of the hundreds of
gardens in which they have been grown ; and
they occupy gardens which have good na-
tural drainage, and that alone accounts for
their growing successfully flowers which other
people cannot grow. The ranunculus must
be left alone unless the ground is effectually
drained ; the soil should be clear loam with
vegetable mould ; and when dung is used it
must be clean cow-dung, rotted into mould;
new cow-dung, though strongly recommended
by one grower, who has made however but a
poor job of it, brings the fly and the maggot.
Let our friends around London, as well as
elsewhere, grow them again with fair means,
and this most beautiful flower will once more
progress. Lightbody, of Falkirk, and Reid,
of Dunfermline, have always been successful;
they have superb varieties which nobody
has equalled, and a lesson out of their book
will do great service.
THE GENUS BURTONIA.
A LARGE proportion of the finer hard-
wooded greenhouse plants belong to the
group of Papilionaceous plants ; that is to say,
those which have butterfly-shaped flowers,
similar in structure to those of the pea, the
bean, the lupine, and many other familiar
flowers and plants. This race of plants is
invaluable to the cultivator, the great ma-
jority of the plants being objects of the great-
est beauty under a proper course of culture.
The greatest objection that arises is, that the
colour prevailing among them is yellow — a
common colour — varied indeed through many
shades, but still having the xanthic tinge con-
spicuous. To this general rule, the genus
Burtonia presents some exceptions, the flow-
ers of several of its species being of a purple
colour, and moreover very handsome. Hence,
they are most desirable plants in a collection,
however limited its extent may be.
Till recently, but one purple-flowered spe-
cies of Burtonia existed in our gardens ; two
others have however been recently added.
They are all plants of high merit, and though
perhaps too similar in general appearance to
be all admitted to a very limited collection,
yet in none should one or other of them be
omitted ; and where there is space for them,
w^e should recommend them all to be obtained.
The yellow-flowered species of Burtonia
introduced to this country in a living state
are the following : —
Burtonia scahra, Brown. — This has pube-
scent branches, scabrous leaves, formed of
three linear-subulate leaflets, and yellow flow-
ers. It is a shrub growing to a foot-and-a-
half high. Introduced in 1803.
Burtonia sessilifolia, De Candolle. — This
has hairy branches, smooth leaves of three
linear- subulate sessile leaflets, and yellow
flowers. A shrub growing about the same
size as the last. Introduced in 1824.
Burtonia minor, De Candolle. — This has
THE GENUS BURTONIA.
hairy branches, smooth leaves of three leaflets
as ill the others, and yellow flowers. A shrub
growing from six inches to a foot high. Intro-
ducer! in 1812.
Three purple-flowered species have at the
present time been introduced ; and it is these
to which we would especially direct attention ;
they are as follows : — -
Burtonia conferta, De Candolle. — A small
bushy, heath-like shrub, growing from one to
Burtonia villosa.
two feet high, with smooth branches, and
smooth crowded simple linear-subulate leaves;
the flowers are purple or violet coloured, very
pretty. Introduced in 1830.
Burtonia puhhella, Meisner. — A small
graceful shrub, growing from one to two feet
high, with smooth slender branches, and
smooth sessile trifoliate leaves, the leaflets
of which are narrow-linear and obtuse,
with revolute margins ; the flowers are rich
purple, produced copiously along the upper
part of the shoots. Introduced in 1846.
Burtonia villosa, Meisner. — A small heath-
like shrub, about the size of the others, with
hairy branches, and hairy trifoliate sessile
leaves, consisting of linear obtuse leaflets,
having revolute margins ; the flowers are rich
purple, but paler than those of Burtonia
pidchella, while at the base of the vexillum is
a conspicuous yellow spot ; they are pro-
duced copiously from the axils of the upper
leaves. Introduced in or about 1846.
The merit of introducing the two last
mentioned species, lies, we believe, with
Messrs. Lucombe, Pince, & Co., of Exeter,
who received the seeds of them from Mr.
Drummond. All the species are natives of
New Holland, and all bloom in the spring
and early summer months.
PROPAGATION.
These plants are propagated by means of
cuttings of the young shoots taken when
about two inches long, and planted in sand,
covered by bell glasses, and set where there
is a gentle warmth. The process is this : —
The young cuttings are taken off by a sharp
knife at the required length ; they are then
trimmed, all the lower leaves for about a
thiid of their length being cut clean off by a
sharp small-bladed knife ; the base of the
cutting is then cut across horizontally on a
level with the point of attachment of the
lower side of the leaf to the stem. They are
then ready for planting, but the pots should
have previously been prepared in readiness,
which is done thus : — A pot of a greater dia-
meter than the bell glass to be used is selected
and cleaned if necessary ; a large piece of
broken pot is laid over the hole in its bottom,
and on this as much broken potsherds as will
make the pot one-third full ; next follows a
thin stratum of the fine fibre of turfy peat to
keep the soil from falling down among the
potsherds. The pot is next filled up to
within an inch of the rim with sandy peat
soil, pressed down close and equally all over ;
a layer of about an inch of pure white sand
pressed quite firm, completes the preparation.
The materials should be in the intermediate
state, between wet and dry, rather inclining
to dryness that the particles may be pressed
close without adhering. When the pot is
filled up in this way, the surface being quite
level, the bell glass should be put on and
gently pressed, so as to leave the mark of its
edge on the sand ; the cuttings are to be ar-
ranged within this mark. A piece of blunt
pointed stick is used as a dibble to plant them
with ; this should taper very much, the point
being about twice the thickness of the base of
the cuttings, and cut square across. This is
inserted in the sand, and slightly turned, so as
to come out clean, leaving a hole open, the
10
THE GENUS BURTONIA.
bottom of which is to be just deep enough to
allow the end of the cutting to rest on it, while
it is buried not more than about a third of its
lengih. The base of the cutting resting on
the bottom of the hole thus made, the little
dibble is pressed into the sand, just clear of
the former hole, at two or three points; this
presses the sand firmly against the cutting,
which thus becomes fixed. All the cuttings
are thus planted, and then the whole receive
a gentle watering from a pot having a very
fine rose attached to its spout. As soon as
the cuttings and sand have dried a little, the
bell glass is put over, and the pot set in its
allotted place. A very mild tan-bed is an
excellent place, and any place where there
is a mild degree of heat is preferable. The
bell glasses have to be wiped diy every day,
the cuttings shaded when there is bright
sunshine, and watered gently from time to
time before the sand gets dry. When the
cuttings begin to grow the glasses should be
tilted aside for a ^^^ days, and then removed
entirely, the plants being now fit for potting
separately.
Seeds produce the best and most vigorous
plants, and whenever they can be had, they
should be preferred before cuttings ; they re-
quire to be sown in well-drained pots in a
compost of peat and li)am, made rather sandy
by the admixture of the pure white sand.
The seeds should be covered about their own
thickness with fine soil ; and the pots may be
set, as before, under the influence of a gentle
beat. The soil must be kept moderately
moist. When the young seedlings have
grown fairly up, and formed a pair or so of
leaves besides the seed lobes, they may be
potted singly in the same way in the cuttings.
GENERAL CULTURE.
The young plants, both cuttings and seed-
lings, may at first be potted singly into the
small pots called thumbs ; these are prepared
by placing a piece of crock at bottom as large
as will lie flat, and then about three-fourths
of an inch of broken crocks of the size of peas,
followed by a few sprigs of moss to separate
the drainage from the soil. The plants should
be potted rather high ; that is to say, they
should not be planted lower in the soil than
they have been previously ; the roots must
be laid easily among the soil, which ought to
be gently pressed, but not too much consoli-
dated. They require after potting a close
frame and a little warmth, which latter should
however be very trifling — about 60° in the
soil, and 45° in the atmosphere. Watering
must on no account be neglected, for this
would ruin the plants ; the soil ought to
be kept just moderately and thoroughly
moist ; wet soppy soil is decidedly injurious,
dry parched soil is death. Nothing but vigilant
attention can avoid falling into these extremes.
The soil should consist of a mixture of very
sandy loam, and good fibry peat, the turfy
parts of each ; these should be mixed in
equal quantities, and about an eighth part
of silver sand should be added, and the whole
well blended. Similar soil, though rather
less sandy, may be used at the successive pot-
tings, which should take place as often as the
previous pots become fairly filled with roots, —
between the months of February and October.
From October to February exclusive, it is
seldom desirable to re-pot shy-growing plants
of any kind. The fresh pots must not be too
large ; thus, from a thumb-pot the shift may
be to one just over three inches in diameter ;
this again to be exchanged for a six-inch pot;
then a nine-inch ; then a twelve inch, and so
on, if still larger sizes are required. In eveiy
case, the pots must be well drained, the
drainage being increased in proportion to the
size of the pots.
Reverting to the young plants : when they
are fairly started for growth after being
"potted ofi^," as the first potting is termed, they
must have air given to them, at first gradually,
until they are enabled to bear full exposure
to our climate in the same degree as the older
plants do. From this time, a cold frame is
an excellent situation for them during summer
weather, and in winter they must be kept
in a light airy greenhouse. In the former
situation they are best covered by the sashes
during the middle portion of the day in hot
weather, a shade being thrown over the
glasses, and these tilted up alternately back
and front, so as to admit of a circulation of
air. The frame should also be elevated clear
of the surface which it covers, so that a cur-
rent of air may constantly play about the
plants at all times. Drought and scorching
sun are the principal enemies to fight against
in summer. In the winter, on the other hand,
the greatest apprehension is to be excited by
the fear of over-watering — the opposite ex-
treme. The various re-pottings should take
place when the roots begin to thicken around
the soil in the old pots.
We have not yet mentioned pruning, not
however that it is unimportant in the forma-
tion of a handsome plant ; on the contrary,
it is impossible to form one of the thick bushy
objects which are now only looked on as hand-
some specimens, without following up prun-
ing almost incessantly ; but it is pruning of
a peculiar sort. The branches must not be
allowed to grow at random, and then cut back
severely to prevent the plant from getting
lanky. The young shoots must, from the
very first, be continually nipped as soon as
they have grown about two inches long ; this
A STROLL THROUGH THE GARDEN.
11
causes them to push out other shoots which
would otherwise have been dormant, and so
the muhiplicity of branches necessary to form
a stocky bushy plant are produc3ed in an in-
credibly short space of time from the little
single sprig which formed the cutting. The
principle of this matter, is to pick out the
heart — no more — just as soon as the shoot
has reached the assigned limits, the actual
length allowed being of course regulated by
circumstances, but while the plants in pro-
cess of formation, the shouts should seldom be
left longer than two inches. Plants so treated
need no support in the form of stakes or
trellises, but form a compact even head, al-
most in contact with the soil.
A STROLL THROUGH THE GARDEN,
BY A TUTOR AND HIS PUPIL, IN THE MONTH OF JANUARY.
Now, my young friend, as you are anxious
to know something about horticulture, and the
weather is very fine, we will take a walk and
see what is going on in the kitchen gai'den ; for
that is the most useful part of the establish-
ment, because it provides us with all the
vegetables you see at table from time to time.
Now bring out your little book, to take notes
of those facts which it is desirable to impress
on the mind.
When you inquired, the other day, the mean-
ing of gardening, I told you it was the art of
cultivating in one place, and in gre^it perfec-
tion, a variety of those vegetable productions
which nature brings forth at very distant places
and of an inferior quality. I explained to
you then that the wild cabbage, the wild
plum, and nearly all other subjects that grow
naturally and unassisted by art, were scarcely
eatable, while some, by the difference of treat-
ment alone, and others, by improvement of the
breed, become the excellent fruits and vege-
tables that you see every day on the dinner
table and in the dessert.
As an instance of the difference of treat-
ment improving a production, you remember
the wild celery I got for you in the lane the
other day. It was strong, and bitter, and
green all the way down to the root, but it was
like the green part of the celery you see every
day. I will not say that this breed has not
been improved for size and solidity ; but, if a
plant of the wild celery were taken up young,
brought into the garden and grown as you
will pi'esently see our celery is grown for
table, it would have a considerable quantity
of white and comparatively mild eatable stem
to it. This is caused by drawing earth to the
stems as fast as they grow up, and thus keep-
ing them from the influence of the light and
free air, which would turn all our best celery
green. Another instance of this may be ob-
served in the common weed called dandelion,
which grows rank and green by the road-sides,
yet is picked and used for salads in its wild
state ; but, if treated in the same way as
endive or lettuce, and tied up to blanch, it
would scarcely be known for the same plant,
so much does the flavour and texture improve.
I might tell you of many things that are im-
proved by the means used in producing them ;
but the greater part of our garden vegetables
and fruits are improved by sowing seeds and
marking the best, to save seed from every
year ; and as each season some one may be
found better than the I'est, to save the seed
from for the next year, there have been great
improvements made from time to time, until
we have produced many things so different
from the original or wild subject, as would
scarcely be known. Yet there is a great
disposition to degenerate ; and if we sow
the pips of apples, or the stones of peaches or
cherries, nine out of ten, or perhaps ninety-
nine out of a hundred, would produce only wild
and useless fruits. The apple-pips would bring
crabs, and the peach-stones a sort of wild
almond, while the cherry-stones, for the most
part, would produce the wild cherry-tree.
But there may be, and generally are, some
exceptions ; and it is from these that new
varieties are and have been produced.
But we have arrived at the garden. I shall
take you to the man who is digging yonder,
because I want to explain to you the nature
of all the principal operations, and that is al-
most the first that is performed on a piece of
new ground. Observe, he has just dug a
trench or gutter, you see, a foot wide all along
one end of the piece he is going to turn up,
and is wheeling away the last of the soil he
has dug out, to the piece of ground just beyond
the space he is about to dig. He does this for
a purpose which I shall explain presently.
When he returns, he will leave his barrow
there, as he has done with it for the present.
Now you observe he puts his spade in the
ground about six or eight inches backward
from the trench or gutter he has made, and
thrusts it into the ground with his foot ; then
he bends the handle backward, which loosens
the earth that is on his spade. Observe, he
then puts his left hand as close down as he
can to the blade, lifts up the lump of soil,
and, by a jerk of the spade, throws the earth
bottom side upwards into the gutter he first
made. Now observe, he takes another spade-
ful further on and does the same, and so
12
A STROLL THUOUGH THE GARDEN.
keeps on the whole length, by which he has
partly filled up the first gutter he made, and
has made another further back. And if you
notice properly, you will see that when the
soil does not break into pieces and crumble by
itself, he chops and knocks it about with his
spade, to break it, and he also lays the top as
true as he can as he goes along. As we have
seen him dig several rows, we will go and see
what the man is at with his rake yonder, and
come back to see the fruits of this digging ;
and as we go along, I will explain what the
digging is for, and what efiect it has, for
this is one of the greatest contrasts that gar-
dening forms when compared with nature in
her uncultivated state. Ground, in a state
of nature, is so hard that, unless it is after
heavy rains, seeds cannot send their roots into
it ; hence, millions of seeds that fall upon the
earth are wasted, and those which do grow
are very much stunted for want of nourish-
ment. Now, the digging not only softens the
earth and lets the air into it, which encou-
rages the roots of plants to shoot vigorously
into it, but it renders the soil so porous that
the rains sink down into it and afford the
most effective nourishment that can be given ;
so that generally the more the soil is dug and
stirred about, the better, and the deeper it is
dug, the better ; for although the soil, the
depth that a spade reaches, may be very good,
and below that depth may be very poor and
bad, even the stirring of that for another
spade deep would be beneficial now and then.
Sometimes the ground is good the full depth
of two spades, and in such a case as this the
bottom spadeful or spades' depth, having been
idle a long time, and also having received all
nourishment that has washed down with the
rains, will be much stronger for cultivation,
and should be put at the top, and the top spit
at the bottom, by means of double digging or
trenching, which, if I mistake not, we shall
see going on to-morrow.
We have now to observe this man who is
drawing his rake and pushing it backwards
and forwards on a piece of dug ground, and
every now and then he turns the back of his
rake next the ground to break the lumps,
so that the surface may be quite level. I see
he is about to sow that piece with various
kinds of seed. You see he has marked out a
piece about four feet wide ; that is for onions,
not the main crop, because it is too early.
Just notice how thinly he scatters the seed on
that piece, what a little he seems to have
used : the truth is, that if he could do it, he
would sow all of the seeds, four inches apart,
because that is as near as the onions could
grow to their full size ; but as he cannot, he
sows them as thinly as he can, to make sure
that there are no larger vacant spaces, and will
wait till they are up and then take away those
that are not wanted, so as to leave them at a
proper distance. Now observe, he takes the
rake again and moves it all over the surface,
so that the teeth make little furrows, into
which the seeds fall and get covered by the
continuance of the operation, for as he makes
new marks or furrows with the teeth of the
rake, which he moves in all directions, he
turns up the old ones, so that the seeds get
covered with soil. Now he uses that heavy
iron roller to press the soil down upon the
seeds and keep in the moisture. Now, you
observe, he has changed his implement from
a rake to a hoe, and has taken up a garden-
line, which is wound round a sort of iron
swivel on a spindle, and one end of it fastened
to a simple iron spike. He is now going to
make what are called drills, that is, small fur-
rows, at equal distances, in which to sow peas.
Observe, he thrusts the spike which has one
end of the line to it, fast into the ground, just
two feet six inches from his onion-bed at the
further side of the piece. As he comes across
the ground, the line unwinds, and now giving
it two or three turns round the spindle, so
that it should not loosen, he stretches the line
as tight as possible, and thrusts the spindle
into the ground the same distance from his
onion-bed at this end. You must now take
notice that the line is so tight along the sur-
face of the ground, that if it be pulled or
pushed on one side, it springs back into its
place again : for instance, he is drawing the
hoe all along one side of it to make a sort of
gutter or furrow with the corner of it, and
although he presses the cord on one side every
now and then, it recovers its place again di-
rectly. Now this furrow, which is about two
inches deep from the surface, has a sort of
bank by the side of it, formed of the soil
that has been drawn out of it. Observe, too,
that he moves the line forward exactly two
feet six inches at each end, to make another
such furrow, and he will continue to do so all
through the rest of that piece of ground that
he has raked after digging ; he will then
sprinkle peas along the bottom of the furrows,
an inch apart, and with the back of his rake
he will draw down a part of the little bank,
so as to bury the seed an inch deep, and press
it on the seed a little. Both peas and onions
will then be left until they are fairly above
ground. Let us now turn back to the dig-
ging, for by this time the man must be get-
ting pretty well through his job. You see he
has now come to the end of the piece, and
there is a vacant trench all across his work.
Now observe, he is filling up the last trench
or furrow with the earth he dug out of the
first, and wheeled in the barrow to this end,
so that the whole piece is level ; and the soil
A STROLL THROUGH THE GARDEN.
13
being loosened so as not to lay so close, stands
considerably higher than the part which is not
dug. Now all this piece is ready to sow or
plant, as the case may be. We will take
another walk to-morrow, and see what will
be done with it ; but it will take no harm if it
remain uncropped for a considerable time ;
but as it is usual to leave the work rough, just
as it turns up in lumps, when it is to be empty
some time, it will most likely be cropped to-
morrow or next day. The reason why ground
is left rough when it is not to be filled directly,
is because the weather shall penetrate it better.
If a frost comes on while the earth is pur-
posely laid rough, it freezes the lumps, and
when it thaws they are completely rotten, as
it were, and pulverize almost without touch-
ing. Nothing is more beneficial to the earth
than seasonable frosts, and the more they
penetrate the soil the better the eflfect. We
will go round the other side of the garden
homeward, to see what they have in those beds.
Tliese are all young cabbage plants, ready for
planting out ; they were sown at the end of
the summer, and as soon as they were large
enough were pricked out in their beds six
inches apart, as you see them ; they have now
gained strength enough to be planted anywhere
for the completion of their growth. Under these
glasses there are cauliflower plants, which will
be planted out as soon as the chief of the cold
weather has gone. You see the glasses are
taken oif this mild weather, but at night they
will all be closed up, and if there be any signs
of frost the glass will be even covered with
mats. Those hand glasses that are tilted up
on one side with bricks, cover over cauliflower
plants that are forwarder than those in frames ;
they have been planted out these two months,
and being covered with those glasses they
have not been checked by frost or cold winds.
If you notice, there are three under each
glass ; these are tilted as you see them, in
mild weather ; and when very fine, and the
sun out, the glasses are taken oflT. There is
plenty of room to put the glasses between the
patches In windy weather the glasses are
tilted on the side opposite the wind, so that
they get air without being dined or checked by
the wind. That large heap of smoking dung
is to make a hot-bed with. We shall see in a
day or two what that is intended for. Here
is a large piece of ground that has been laying
in ridges some time ; this is done that the
frost may get through it more completely than
it can when it is only left rough. It is not
always necessary; but if you notice, you will
see that the ground is very stiff and clay-like
compared with the other part of the garden.
It has been only lately taken in, and was only
grass-land two months ago. We will now
return : we have seen enough for one day.
Recollect that in gardening nothing is done
without an object, and I shall endeavour to
make you understand what the object is for
every operation we see performed.
As the weather is frosty this morning, we
shall find every thing that is at all tender
closely covered up ; and this sudden change
shows the necessity of covering up at night
even when the temperature is mild, for we
cannot calculate on the continuance of warmth,
even for an hour, after sunset. There is no
digging or sowing going on, for the ground is
quite hard, but I see the gardener is about to
make his dung-bed. You observe that the
wooden frame which is to go on the top, lays
on the ground; he has placed it there that he
may mark out the size he wants to make the
pile of dung on which it is to stand. Take
notice now that he is measuring a space just
one foot all round larger than the frame itself,
and he drives a stake down at each corner,
leaving as much out of ground as the height
of the dung is to be ; now he takes the frame
out of his way, and from the large heap he
shakes out the hot dung evenly over the square
place confined within the stakes. He will
continue this until he has piled up the dung
four feet high, patting it down with the fork
which he uses, but not treading on it or
compressing it too much. As it will take him
some time to finish his job, and the process is
only a continuance of what we have just seen,
we will move onwards, for it is too cold to stand
about. The heap of dung from which he is
taking all he uses, is not as it comes from the
stable, for the heat is always irregular, but it
has been shaken out, just as he does it for the
hot-bed, four or five times ; and where it has
been very hot, and therefore become dry, it
has been wetted ; and when the heap has been
lying together a few days, it has all been
shaken out again and sprinkled with water
every foot of thickness, that the whole body
may be damped or rather kept damp. After
four or five turnings over and occasional
waterings, the heat becomes alike all over,
and it is in the state you see it. This frost is
not severe enough to kill the brocoli, for that
plant will bear a good deal. You see a good
deal of it may be cut for use, as the sprout-
ing sort is showing flower buds. These savoys
also are not easily affected ; they are said to
be better and more mild and tender after a
good hard frost than they are before it or
without it. Observe, there are several differ-
ent crops of this useful winter green, some
well hearted and quite hard; some smaller, that
are hearted but not hard, and the most back-
ward are only turning in their centre leaves
and beginning to heart. This border, covered
with litter, contains radishes and cabbage
14
A STROLL THROUGH THE GARDEN.
lettuce, both up and doing well ; but had they
been left uncovered last night, they would
have perished ; the litter must not be re-
moved while the frost lasts. Yonder, I see, is
a man pumping water on the wall through a
fine rose, which is something like the rose on
the spout of a waterpot, only that the holes
in those garden engines are made of various
sizes, that the water may be forced through
in small streams, as fine as dew, or coarse, like
rain. The rose he is using has very small
holes. The object in this operation is not
easily guessed ; but if you notice the part of
the wall that he has left, it is completely
coated with ice, and as the water, fine as were
the particles, was forced from the engine, it
filled all the crevices, so that all the insects
that may be lodged in and about the wall
are frozen in solid ice ; and it will be few, if
any, that will escape with life — insects and
eggs will be destroyed. If the man sent the
water in larger streams, it would not freeze so
quickly. Frost is a great destroyer of animal
vitality, as well as of vegetable life ; and al-
though everybody is not aware of the good
done by watering a wall, it should never be
neglected if the opportunity of a sharpish day-
frost offers itself. Let us now turn back, and
see how the hot-bed progresses. I see he has
completed it, and placed the wooden frame on
the top, and the glasses upon that. The dung,
you see, projects a foot all round the frame ;
the only object of this is the additional body
of dung for the sake of the heat being greater
and lasting longer than it would with a less
quantity. Since we left, he has made another
bed half the height of the other or rather
more ; this is intended for asparagus. He
has already put three inches thickness of soil
upon the dung inside the frame ; upon this he
will place, side by side, as thick or rather as
close together as he can pack them, the roots of
three year old asparagus, or older if they can
be got strong and healthy ; these he will cover
up with soil three inches thick above the
crowns. The reason for not building up the
dung so high as the other bed, is that the
heat is not wanted so great, nor is it required
so long as tiiat for cucumbers or melons,
which the larger bed is intended for. A great
body of dung will sometimes heat very much
more than it ought, notwithstanding all the
precaution we can take ; therefore it is neces-
sary to watch narrowly the first few days.
The wooden stake you see thrust into the side
of the dung, reaches to the middle, and by
pulling it out and feeling the end, you may
always tell the heat of th^ centre. If it is
found too hot, and likely to burn, it must be
taken partly to pieces, shook out again, and
remade ; but if the previous management of
the dung has been right, there v.ill be no
trouble. The gardener has tilted up the glass
behind, to let the steam out of the large bed,
but the lower one is closed up. The steam
that goes through the mould will be sweet
and wholesome ; besides which, it Avill take
some hours to heat through the mould which
covers the dung. I wish you to remark the
difference between the weather of to-day and
yesterday — one, all sunshine and warmth, the
other, cold, frosty, and cheerless. This shows
that no unconditional directions can be given
for any particular month, because here we
have two consecutive days in January, one of
them a summer's day, as it were, and the other
hard winter. We will not lengthen our walk
to-day : the house is the most comfortable
place, for it has begun to snow.
As the snow has all thawed, and it is more
than a week since we took a walk in the gar-
den, we will take a stroll down some of the
principal walks, though there is not much
going on. Now observe this lump of earth,
which before the frost, was as hard almost as
a brick, you see I can crumble it with my
stick ; but it would not do to work upon it
yet, for the feet would press it again together
into hard lumps, which would perhaps remain
so for months when dug up again ; the thaw
expands the water that is in all the pores of
the earth, and that pushes all the particles
away from each other, and completely breaks
the texture ; but whenever it is trampled on,
it would be again compressed into its clay-like
structure, and require enormous labour to chop
it or knock it to pieces. You see the frost
has even made the gravel walks rotten, but
the heavy roller passing over this will set it
to rights, I see the gardener has completed
his asparagus bed, and has put three heaps of
mould on the cucumber bed, one under the
centre of each light. These heaps have been
in two or three days, to make the warmth of
the dung penetrate them. See, he is coming with
some cucumber plants in pots : let us pay
attention to his proceedings. You see the soil
which he put in a heap like a cone, he now
stirs round in the centre, by which he forms a
sort of basin, throwing or rather pushing the
soil over the edge to run down the side of
the cone. Having made this basin or hollow,
he now turns the plants out of the pots, and
does not disturb the ball of earth that comes
out of the pot whole, but places it in the
centre of the hole and presses it down, so that
the bottom of the ball of earth is only three
inches from the dung ; he now draws down
enough of the soil to cover up the side of the
ball to the surface, and having watered it, to
settle the earth close to the ball: it is done.
He will do the other two just the same. In
a few days the roots of the plants will have
A STROLL THROUGH THE GARDEN.
15
spread so much as to protrude through the
sides of the heap of earth, when some more
soil will be put round it, and by degrees the
earth will be added, and the whole levelled,
so as to be six inches thick all over the frame.
But you naturally enough ask how he got the
plants. Half a dozen barrow-loads of dung
were put in a heap, flattened at top, and two
or three inches of soil laid on, three cucumber
seeds were placed in each of half a dozen pots,
and these pots set upon the dung, with a hand-
glass over them ; they are very soon up ; and
some air was given by an opening in the top
of the hand-glass. As soon as there are four
rough leaves, the points or growing parts were
nipped off, and they progressed in their tem-
porary abode until brought as you saw them
to-day. But we shall see more of them by-
and-by. At present there is nothing more
to observe on this side the garden. The frost
has not hurt the brocoli, though it has
touched it a little. The savoys, cabbage
plants, Brussels sprouts, and Scotch kale, ap-
pear none the worse. The short sticks that
have been stuck to the few rows of peas under
the south wall seem to have protected them
well ; and now that the litter is removed, you
see the only ill effi-ct of covering the ra-
dishes and lettuces is, that they look a little
paler green. This will be removed, in a very
short time, in the full light, for it is the opera-
tion of light and air on vegetation that causes
the natural colour of the plant ; as I have
already explained to you, with regard to
celery, which is white as high up as you bury
it in the soil, and this holds good with all
plants ; according as they are more or less
covered up, they are paler or almost white.
Cabbages and lettuces show it in the closeness
of their hearts, for, if you notice, although not
buried in the ground, still they are hidden
from the light and air by the outer leaves, and
the nearer the leaves are to the outside, the more
green they are, while those that are quite ex-
posed are perfectly green. This will explain
to you why gardeners tie up cabbages and
lettuces ; for although good ones will always
grow into good solid hearts, the gardener is
anxious to produce pale hearts earlier than
they would naturally grow, and therefore ties
them tight round with a piece of matting, to
exclude the light and air from the inner leaves
of early growth. To-morrow, if the weather
holds fine, we shall see them busy in the gar-
den, for this dry day will make the ground
work pleasantly, and it will be in excellent
order for planting or sowing. I see you have
been making notes, let me read them. They
are short, but to the point : you cannot do
better than continue them ; you can enlarge
upon them at your leisui-e.
" Gardening is the art of cultivating in one
place and in great perfection, many different
kinds of vegetables that grow naturally at
distant places, but of inferior quality.
" Improved varieties are produced by sow-
ing seeds, and always saving seeds from the
best, by which, in the course of time, we get
new and better varieties.
" The earth is dug to let the air and rain
in and to loosen it, so that roots may easily
penetrate it.
" The ground is left rough and sometimes
in ridges, that the winter frost may break the
lumps and pulverize it.
" Tender plants that would be damaged by
frost, are covered in winter with frames and
glasses or litter which protects them, and this
is done every night, because a frost may come
before morning ; but they are uncovered on
mild days.
" Frost destroys many insects; therefore, as
walls may be covered with ice by sprinkling
them with water forced through small holes by a
garden engine, many insects that conceal them-
selves in the crevices can be destroyed when-
ever the weather is cold enough to freeze the
water, because it embodies them in solid ice.
" Plants in the dark grow pale ; by exclud-
ing light and air they become white. This
is the cause of the hard hearts of cabbages
and lettuces and the stems of celery being
pale or white."
All these notes are very good, and you will
have an opportunity of making others as we
proceed. In the mean time you are to re-
collect we are in the month of January, which
is sometimes frosty all the way through ; and
therefore, except as far as protecting crops
that are tender, and the hot-beds, are con-
cerned, it is an idle month ; but when mild
or changeable, as this is, there is abundant
woi'k. We shall perhaps have an opportunity
of seeing to-morrow all the different operations
that are proper for this month, as the gar-
dener will naturally be anxious to make the
most of the fine weather, and have all hands
that he can spare at those jobs which cannot
be done in frosty nor in very wet weather,
for nothing does the ground so much harm as
to tread upon it while it is wet and clammy,
because it closes it up and squeezes out the
air, and forms it into lumps. We will after-
wards go to the flower and fruit gardens.
The drying wind of yesterday evening,
and to all appearance of all last night, has
done much towards getting the ground in
good order for working ; and as soon as we
have done our in-door studies we will go into
the garden, for it is sure to be a busy
day there. The uncertainty of all the months
after September and before May, but par-
ticularly of January, February, and March,
16
A STROLL THROUGH THE GARDEN.
renders every fine day valuable, and every
thing that can be done during frost and in
very wet weather, should be left whenever
the soil is fit for working. The men have
been at work for hours, but we shall see what
they have been doing as well as what they
will then be performing. We are sure to be
in time for any sowing that is to be done,
because the gardener or foreman will never
let that be done except while one or other of
them is at hand, and, whenever they can,
they do it themselves. * * * *
Well, now you are ready for the garden.
Observe the piece of rough ground that I told
you was left in ridges, that the frost might
penetrate as far as possible, has been for the
greater part levelled ; you see the man throws
down the top of the ridges into the bottoms
of the furrows, and makes the surface tolera-
bly even ; he will presently take his large
rake to smooth it a little, preparatory to sow-
ing or planting in it ; meanwhile, we will go
on to the bed that the man is preparing at
the other end. See how those pale railishes
and lettuces have recovered their green
colour, although rhey have had the liglit only
yesterday and the forepart of to-day. Here
is a man planting cabbages from the nursery
bed that I sho'A'ed you some days ago ; he is
planting them too thick to grow into full-
sized cabbages, but he intends that every
alternate plant shall be pulled up half-grown,
to be eaten as greens, such as you see tied up
in bunches at the shops and markets ; they are
• nine inches apart in the rows, and the rows
are eighteen inches from each other. Ob-
serve, there is another man " earthing up,'' as
it is called, all that large piece of brocoli,
Brussels sprouts, late savoys, and early cab-
bages ; that is, he is drawing the earth up to
the stems and stirring the surface of the soil
between the rows ; if you notice particularly,
you will see that he forms a kind of bank all
along the rows, and brings the soil three or
four inciies up the stems. This always
greatly refreshes all sorts of crops of the cab-
bage tribe, besides refreshing them and
enabling them to strike fresh roots into the
soil higher up their stems ; observe how
much cleaner and better the crop looks after
earthing; and stirring the surface always does
a great deal of good, because the rain runs
the soil together and closes it against the air ;
stirring it admits the air and allows the rain to
penetrate more easily. Now we have arrived at
the work I spoke of when we were too distant
to see it : The bed, you observe, is four feet
wide ; this width is chosen, that the man may
be able to reach the centre from either side,
to pull out weeds or thin the plants. Here
he is sowing several different things, a few
of each, because they may fail if a very hard
frost should come and last some days. Beans
(the broad sort) you see are sown very thick,
not more than an inch apart ; these are only
wanted to grow for planting out in rows.
Suppose the winter set in veiy hard, this
small patch, which is not more than four feet
square, could be easily covered to protect
them. Had he sowed them at once in thin
rows, six inches from seed to seed, and
two feet from row to row, they would have
been much more difficult to protect, because
of the great space they would cover. He
has also a patch of turnips and carrots, and
lettuce. He has made up his mind to protect
this whole bed, just as he protected the bed
of radishes and lettuces, which we noticed.
There is a man on the right there earthing up
celery. The soil forms a complete bank, and
the higher it is, the longer will be the white
part of the plant. We will just walk across
to the place where the hot-bed is, and which
is called, in large establishments, where it is
separated from the garden, the forcing ground,
but here there is no separation. There ap-
pears to be a quantity of dung spread over a
large space of ground ; that, covers a number
of pots which are put over plants of sea kale,
and the gardener is trying an experiment
with the rhubarb, that is worth notice.
Under close cover and in the dark, the
rhubarb plant grows blanched like celery or
kale, and the flavour is not nearly so strong;
but he has two or three wooden frames
made, some eighteen inches long and some
two feet nine inches long, like a square pipe :
here they are. You see they are formed of
four pieces of nine-inch wide board, and are
open at each end ; one end is put on the
ground to cover the plant, the other is open
to the sky, but they are surrounded with
hot stable dung, and a flat bit of glass is put
on the top. In the daytime, the dung is
taken from the top of the glass to let in the
light, and the glass is removed altogether
occasionally to let in the air. This will be
found to give colour, and add to the flavour.
Observe these flower-pots on the ground, they
have roots of mint in them ; the gardener will
put them in the hot- beds one after another,
and so have a supply of green mint next
month, and a succession till that out of doors
comes forward. The cucumbers have grown
considerably in this short time, but there is no
appearance of asparagus yet. The ground
that was ridged and is now levelled, is partly
planted with the remains of the winter greens
out of the nursery bed, all of which are
cleared, except the cabbage and cauliflower ;
and I see he is planting a few rows of potatoes.
We have now seen the principal operations
that can be performed with advantage in
January ; and our next visit shall be to the
A STROLL THROUGH THE GARDEN.
17
flower garden and conservatory, for you will
perhaps be better plea-sed, though not more
usefully instructed, among the flowers than
among the vegetables. In the mean time, the
only thing worth making a note of, is the fact
that plants may be hastened by sowing them
in a small space, where you may protect them
easily, and where they will grow until the
weather is open enough for them to be planted
out. I have known potatoes to be treated in
this way, but it is only of use when time has
been lost and the groujid is not ready so soon as
it ought to be. In that case, I have known
the potatoes to be set in a comparatively small
space, and there be retained until the ground
was ready ; but this is not a desirable plan,
they are easily damaged in planting out.
THE FLOWER GARDEN.
This morning, you see, has brought with it
a tolerably hard frost : this shows the ne-
cessity of seizing every moment that is
favourable. Nobody could expect that so
warm an evening would be succeeded by a
sharp frost in the night. Had the gardener
neglected to cover up any of his tender crops,
on the supposition that there would be no
frost, he would have had the mortification to
see his hopes blighted, and he might have
done so, without wishing to save himself
trouble. The temptation is, that if the night
could be insured, the plants do so much better
uncovered than covered ; but it is never safe;
there is no certainty. The flower garden, you
observe, is in neater order than the kitchen
garden : all the beds are uniform. Here we
have one main path, six feet wide, and a four-
feet border of each side, right down the
centre, side paths just twelve feet from each
wall, and the whole intermediate space is
divided into beds of four feet wide, with paths
of two feet between them. Tlie white frost
hangs on all the plants that are uncovered, so
that you can see very little difference in the
appearance of the beds, except that one lot of
plants is larger in stature than another ;
many of the beds are vacant to all appearance.
Those whioh have irises, hyacinths, crocuses,
narcissuses, ranunculuses, anemones, and
many other of the bulbous and tuberous rooted
plants, have nothing to indicate that they are
occupied, except that the gardener's label with a
number to it, and his book in which all the
particulars are registered, tell him what each
bed contains. Those beds which are covered
with peas haulm, contain pinks and pansies ;
of course they are all valuable ones, or they
woidd not be covered, because the common
sort are not tender. They will all bear a
good deal of frost, but although severe frosts
may not kill, they frequently check plants a
good deal ; and you remember I told you what
50.
is the effect of frost upon the earth, and how the
thawing expands the frozen water in the soil,
and makes it spongy. The effect on a smooth
surface is still more easily seen : it opens all
the pores upwards, and creates innumerable
little hillocks and fissures, doing considerable
violence to any very fine fibres of plants that
do not extend their roots downwards ; very
small subjects, such as young pinks, and the
still more brittle subjects, young pansies, are
frequently turned fairly out of the ground,
and lie on the surface with the roots exposed,
much of the fine thready portion of the roots
being broken off and remaining in the soil.
We shall notice this after the present frost goes,
in some of the beds of small common things.
The litter which you see tlirown over them,
is not so much to keep the plants from freez-
ing as to prevent the frost from getting into
the soil. While I lift the haulm up at this
place, press your finger on the earth, and tell
me whether it is hard or soft ; well, so long
as they can keep it soft, the plants can take
no harm, and if the cold lasts for weeks, the
part that is covered will not be so hard
frozen as the ground that is open. You see
you may press the soil that has not been
covered as hard as you please, but you can
make no impression. Here is a row of com-
mon garden frames, merely placed on a paved
or hard ground, and all full of potted plants.
Here are auriculas, just like so many very
small cabbages; all of them have small hearts,
these contain the truss of bloom that will rise
in March and be fully developed in April.
In the adjoining frame we have pansies, in
small pots ; these, you observe, are plunged in
sand up to the rims of the pots ; if they were
not, a very slight frost that reached the side
of the pots would go through them, and as
the most tender fibres of the plant are close
to the side, they would be fi-ozen and damaged,
by this the quantity of nourishment would be
diminished very materially, and the plant
receive a check ; but, plunged as they are to
the rims, no ordinary frost can reach them,
and an extra covering over the frames would
very much neutralize the effects of a severe
one. The pinks and pansies that are thus
saved in pots are to turn out in beds early in
the spring, without disturbing their fibres; or
to put into large pots, to grow and bloom in
them, so that they may be out of the way of
frost, and therefore earlier than those out of
doors. Here is a frame full of verbenas,
kept through the winter in the smallest pots,
that they may take less room. Petunias,
hydrangeas, geranium cuttings, calceolarias,
cinerarias, and various other plants for bed-
ding out,occupy the succeeding frames, untilwe
come to the carnations and picotei s, which, as
you see, are set out two in each pot. These
c
18
A STROLL THROUGH THE GARDEN.
plants are generally bought in pairs and
bloomed in pairs, tlie balls of earth being
usually turned out of these into large pots at
the proper season. Observe the earth in all
potted plants in frames ; it is nearly dry ; the
plants are for the most part comparatively at
rest; all the gardener cares for is to keep them
alive, he wants no winter growth. I do not
see any one at work in the 0f)en ground ; in
fact, there is nothing to do. The beds co\ered
Avith litter must not be uncovered, but remain
as they are during the continuance of this
frost. Here are two beds arched over Avith
hoops and matted close, these are the best
beds of tulips and hyacinths ; the careful
grower of these flowers will not allow the
surface of the soil to be frosted even before
the bulbs have shot thi-ough it. The ground
is not so hard but that digging might be done;
tlie spade would easily break through the
crust of frozen surface, but the flower garden
is not like the kitchen garden ; the planting
of hardy things is pretty well all done in
autumn, and there is very little to do until
the bedding-out time, and the dressing of the
borders and shrubbery clumps, in spring. The
winter business is chiefly confined to the pro-
tection of the young plants and cuttings for
this spring dressing ; the collecting of dif-
ferent soils and manures, and jobs under cover,
such as breaking up potsherds, or as they are
called by gardeners, crocks, to use for placing
at the bottom of pots before we put in the soil,
to make a loose bottom for water to go through,
. and to prevent the soil from filling up the
drainage holes. I see, here is the gaidener in
his working shed ; he is examining the dahlia
tubers, anemones, ranunculuses, and various
seeds. If he finds any of the choice dahlia
tubers rotting, or shrivelling up much, he will
put them in pots directly and set them grow-
ing, for even a rotting tuber will frequently
send forth a shoot or two, which may be taken
otf and struck before the decay destroys the
tuber altogether. Although we do not see
any of the men about, they are doing some-
thing, you may be sure ; perhaps pruning in
the orchard or the shrubbery. Since we left
the other side of the garden two men have
begun digging, and throwing out the soil on
each side the beds they are at work upon ;
they will merely throw out the soil a foot in
depth, remove half of it altogether, to replace
with fresh loam and leaf mould ; these beds
are for the best ranunculuses, which are not
planted till February, and bloom in June.
Tuey are considered too delicate to risk the
severity of the winter, and besides, they are
generally valuable. The autumn planted beds
are generally confined to the sorts which
stand the winter well, and a few of those which
are so plentiful as to be of no consequence if
lost I the best and moat scarce are saved till
spring. The same may be observed with
regard to anemones ; the single and common
sort are not only more plentii'id but they are
more hardj'^ ; they are jdanted in the autumn,
and sometimes left in the ground undisturbed
for two or three seasons, and some of them
are generally above ground, for the young
offsets do not die down like the old ones, or at
least do not die down at the same time, and
there is nearly alwaj^s some in bloom. Those
beds covered with tlie white frost are single
anemones. Every here and there you actu-
ally find a flower, although they are pretty
nearly as white as the leaves. The double
sort, however, are more tender, more suscep-
tible of damage from wet, and thei'efbre often
suffer if planted in autumn, when succeeded
by a wet winter.
THE GREENHOUSE.
The greenhouse, you see, has mats hung
along the front. It is a great protection for
the plants in the coolest part of the house; and,
unless the heat is applied directly next the
front wall, this will always be at the lower
front shelves ; even then it is the first place
that cools after heating, for heat always
ascends. It is hardly right to open the doors,
so we will go on this time, and choose a day
for that when the mats are off. The prin-
cipal point in the management of the green-
house is to give all the air you can ; never to
light a fire if you can keep out the frost with-
out it, unless it is to dry the house, when you
open some of the windows to let out the damp.
You see pretty nearly half these flower beds
all over the place are filled with something.
Here are wallflowers, double and single ;
Brorapton, Queen's and other biennial stocks;
rockets, Canterbury bells, sweetwilliams, poly-
anthuses, primroses, holyhocks, various kinds
of lupins, and such like. These beds which
are so crowded are the different varieties
of violets ; now observe while I remove this
litter, here are beds of the same sorts quite in
a growing state and actually some of them
blooming; now this slight covering will make a
complete double season; they will yield flowers
and be pretty nearly done blooming before the
others that are unprotected, begin. However,
there are some violets in yonder frames, which
I forgot to show. It is from them that the
gardener brings in the violets for the drawing
room every morning.
THE SHKUBBEKY AND CONSERVATORY. '
This gate is the only way to approach fi'ora
the flower garden. Here every thing looks
as white as things are elsewhere, even tlie
larger shrubs are covered. Here you find the
men working. It is too late to choose for
A STROLL THROUGH THE GARDEN.
19
making alterations, because the weather is
so uacertaiu ; but when a thing has only just
been resolved iiponj or has been omitted, tlie
first opportunity must be taken to carry it
into efiect. The cknnp they are now forming
is to conceal that bit of new fencing, and they
will be able to remove two or three tall hollies,
a common laui'el or two, a few large rhodo-
dendrons, and some little fancy shrubs for the
part that faces the windows, will complete it.
Let us now turn into the Conservatory, and
go through it into the house, for I begin to
feel cold. Here you find quite a different
climate. The ghiss, I see, stands at 42°, that
is just 10° warmer than the freezing point;
water will freeze at 32° ; the glass out of doors
stood at 27° ; there is therefore out of doors five
degrees of frost. In the conservatory every
things looks neat and clean. Here are camellias,
throwing out a strong bloom here and there, to
enliven the collection ; hyacinths in flower,
narcissuses and crocuses, snowdrops and early
tulips in full bloom, which have been all brought
forward by means of a common hot-bed. The
rhododendrons seem all but bursting their
bloom-i, and the pots of violet and mignonette
at our feet assist in yielding the delightful
perfume with which the place is filled. There
is plenty of bloom to form a complete garden
now, but what will it be when the camellias
and rhododendrons are in perfection ? This,
remember, requires to be swept very fre-
quently, for the leaves fall off the trees and
shrubs, and watering the plants occasions a
great deal of dirt, for the portion of moisture
that runs through is always stained, and unless
the place was washed frequently, it would soon
be unsightly. To-morrow we will look into
the fruit garden, and see if anything is going
forward there.
THE ORCHARD AND FRUIT GARDEN.
Well, the hard weather continues, and
there is no more working at the ground out
of doors, but some of the heavy pruning
may be going on in the old orchard, for the
trees there had got into a very bad state.
Standard trees yield their fruit somehow or
other, even wh«n neglected. The produce
may be worse and worse every year, the fruit
deteriorated, and people may begin to talk
about their trees being worn out, whereas to
the neglected growth alone may the evil, nine
times out of ten, be fairly attributed. I can
hear the saw going. I am glad they are at
work at a most important subject, that I
may the more easily explain to you the oper-
ation and object of pruning on a large scale.
Fruit trees in a wild state grow naturally, and
yield their fruit in season, such as it is. There
is nobody to find fault if the crop is short,
the tree ugly, or the fruit small ; the whole
appear as worthless, at least comparatively so,
and, in a general way, the tree is reconciled to
its station, and the station to the tree ; but
the fruit that we cultivate is removed far
from its natural state. The tree wants more
nourishment and greater care than nature
bestows, unaided, and the farther any variety
of fruit is removed from its wild or natural
state, the more care does it require. If the
tree is allowed to run wild, and make moi*e
wood than is compatible with the root which
supplies it, and the fruit which wants that
supply, the produce will suffer and degene-
rate in quantity and quality. If the branches
are allowed to grow very thick and close, the
sun and air will not penetrate the interior of
the tree, and the greater portion of the fruit
will have no benefit of either. But here we
are ; let us observe the gardener. He has
just put his ladder against a fine old apple-
tree, which, as you observe, has branches
crossing each other in all directions, and its
entire head crowded with thin shoots ; two'
or three large branches bend down so aAvk-
wardly near the ground, that he will saw
them off close to the trunk, or at least within
a few inches. Look at the quantity of wood
there is lying under the tree he has pruned.
Observe, there are main branches left spread-
ing out all round, smaller branches growing
out sideways from these, and, in fact, a hand-
some but open head ; thousands of pimping
little branches, v/hich, like so much brush-
wood, choked up the head, have been cut clean
away ; all the branches left on are healthy,
and the smaller shoots from these are only
those thick enough and strong enough to bear;
the remainder, which took away the nourish-
ment the fruit should have, or which, if bear-
ing, had not strength enough to bring their
fruit to perfection, have been cleared out.
There may not be so many apples next year,
but there will be more pecks of apples, be-
cause they will be of a full size, instead of a
miserably stunted and blighted crop. There
are many people who will tell you that if a
tree bears too much fiuit, the wind will thin
it; or, if not, the superfluous quantity will
fall of itself, and that nature will, by her own
efforts, correct the evil. If I allow for a
moment that nature wonderfully interferes
to adjust the balance in all her works, I m.usfc
remind you that the argument fails, when, by
the aid of art, we pervert the natural order of
things,and produce that which is very different.
Natui-e may adjust all the a'ff'airs of a crab,
but not of a Eibstone pippin; Nature may
govern a vvild plum by means that would fail
in the affairs of a great Goliah, or a Coe's
Golden Drop. Rest assured, my young friend,
that it is wisely ordained that when man is
permitted, by the exerci-se of his ingenuity,
and the skill with which he has been blest, to
c 2
20
A STROLL THROUGH THE GARDEN.
brin^' tliat which is naturally worthless to an
artificial state of great value, he can only
enjoy the fruits of his talent by constant
watchfulness, and the supply of the artificial
means necessary to keep up the artificial state.
Nature is always asserting her right, and
claiming her dues. Graft a splendid fruit on
a natural stock ; leave the affair to itself.
Nature will help the stock to destroy the
graft, and will prevail ; but it is graciously
permitted that, by destroying and continuing
to destroy all growth from the stock, you
have your improved fruit. This fact should
be impressed upon the mind very strongly;
the more we improve a thing, the further we
can remove it from its nature or wild parent,
the more necessary is it to be vigilant in the
application of artificial means to retain the
improved character. Observe how the re-
moval of those three lower branches of the
apple-tree has improved its appearance ; now
he is sawing a large branch that crosses two
others ; a third, that forks out awkwardly,
and fills up great part of the interior of the
head, will be all that he will remove of the
large branches ; he will then shorten some of
the most spreading, cut all the thin twiggy
shoots from the inside, and the tree which was
last summer impervious to sun and air, will
be light and handsome, and bear clean and
well-grown fruit. If every body who had an
old orchard would but look to this particular
duty, and remember that standard fruit-trees
require as much pruning as wall fruit-trees,
they would soon find in their improved crops
abundant encouragement to continue their
system of standard pruning. All the trees
on the wall, you see, are neatly pruned and
nailed ; the branches lay scarcely two inches
from each other, for the great art of the
gardener in the management of wall fruit-
trees is to cover as much of the Avail as he
can with the bearing branches, which are
selected from the young branches of last year's
growth. The strawberries are as white as
anything else, and there is nothing more
worth looking at but the stove, or hot-house.
THE STOVE, OR HOT-HOUSE.
Here we have the gla$s standing at 70°.
Observe the immense difference of climate.
Comfortable as it feels, as a contrast to the
cold we have left, it is very overpowering.
This is like many other hot-houses, or stoves,
where the owners do not pretend to keep a
regular collection of plants, a few striking
objects being all they care about; they may
be called family hot-house§. Here, you ob-
serve there is a branch of grape-vine up each
rafter, and a shoot of young wood growing up
by the side of it. The one branch that is full
of grapes now, was, last year^ just such a shoot
as is now rapidly growing by the side of the
bearing bi'ancli. This is an excellent plan ;
because, as soon as the young shoot has done
growing, it will be pulled outside the house
to rest; instead of being always in the heat of
the hot-house, it will have the benefit of the
autumnal cold nights, and thus be got ready
for its next year's duty. Those objects which
appear like golden butterflies, waving about,
are the flowers of a plant called Oncidium
Papilio, the most remarkable, and, perhaps,
the most elegant of all the orchidaceous tribe.
Observe, they are on very long wiry stems,
which move about with the slightest puff of
wind, and give the flowers all the appearance
of the real insect. There are many very
gorgeous subjects among the orchidaceous
plants already introduced. The Cattleyas,
Oncidiums, and Stanhopeas, are all beautiful
in their way, but these plants are not gene-
rally cultivated in small hot-houses, for a house
a hundred feet long would hardly contain a
collection. The Oncidium Papilio happens to
be abundant and cheap, but in regard to the
real properties of a flower, it is the very best
of all the orchideous tribe. That little and
extremely brilliant scarlet flower is the Eu-
pho7'hia jacqtiinioBjIora, prized not less for its
abundant bloom than for its bright galaxy
of little stars. You cannot grow too many of
these two plants ; they are of the greatest
value in the formation of a bouquet, though
few Avill waste upon a posy one of these mag-
nificent floral butterflies. Those grand lily-
like flowers of different colours, some scarlet,
others striped, with three or four funneil-
shaped blossoms to a plant, are Amaryllis.
If we wished for a grand display in the con-
servatory, these would be removed there, but
there is no object in setting it off just now,
and these things will not last so well after a
change of climate. . Those plants sunk in the
tan-bed are pine-apples, and that thistle-like
head coming up in the centre is the fruit ;
further on, there is one nearly the full size ;
yonder is one turning colour, and tffeere are
several half grown. There are no pains taken
here to bring these things out of season ; as
they happen to come, they come ; nothing is
done to hasten or retard them, for the house
is used for every thing. But we have been in
this warm climate long enough ; put your
handkerchief round your neck and run in
doors, for the sudden changes from heat to
cold are very trying to the constitution, both
of men and plants. It is these changes that
ruin the health of so many gardeners. I will
tell you more about the orchidaceous plants
when we get in-dooi-s. * * * * The chief of
these beautiful plants, called Orchidese, grow
upon trees, clinging to the branches in a most
extraordinary manner, not exactly like the ivy,
A STROLL THROUGH THE GARDEN.
21
whicli begins at bottom, and climbs its way up,
nor like the mistletoe, which springs from its
seed, deposited by accident, or otherwise, upon
the bark, into Avhich it roots as firmly as the
oak does in the soil. These hang in tufts, by
means of their roots. The endless variety of
these plants, in habit, structure, and bloom,
so different, may be said to almost infest the
trees of a tropical forest, where their splendid
flowers, in hanging racemes of extraordinary
length, canopied with the gigantic trees on
which they are merely fixed, are quite beyond
description ; fur there is in the orchidaceous
tribe of plants, notwithstanding their fan-
tastic forms, a gorgeous display of colours
seen to the greater advantage from the sub-
dued and shaded light in which they are dis-
played ; and, strange as it may appear, they
may be found of all sizes, from a little larger
thiin a common moss, to specimens of enor-
mous size, with spikes or racemes of flowers
adorning stems from fifteen to twenty feet
lung. Some day, I will take you to Kew
Gardens, where is to be seen a most noble
collection, hundreds of the plants being
brought over on the very pieces of wood which
they occupied, the collector having sawed off
the branch beyond the plant, and then sawed
ofi^ the piece on which it grew. I see you
have made some notes, though nothing very
particular strikes me as worthy of it in our last
two days' ramble. Well, these things are as well
recollected, and if you had any doubt of being
able to do this, you did well to make notes.
" There is no dependence from September
to May on a night without frost, therefore
cover, whether or not.
" Whenever there is out-of-door work to
do in these months, never miss doing it.
" Cabbage plants, and all their tribe, are
earthed up their stems, to enable them to
strike new roots higher up, if so dis[)osed."
(Exactly so ; if they have abundant without,
they will not stiike.)
'• S^Is sown in a small patch close toge-
ther, can be easily covered tigainst frost, until
they can be safely planted out ; but if they
were sown in their places, they would occupy
too much ground to cover at all.
" Sea kale covered up dark, grows and
blanches at the same time, which makes it
good to eat, and mild. Ehubarb, if blanched,
is weakened in flavour, therefore should have
light and air.
" Freezing and thawing may check a plant
that it will not kill, for small plants are often
turned up on the surface, and the fine fibres
torn away.
" Heat always ascends. This must be
important in the plan for warming a hothouse,
or greenhouse.
" The more the nature of a plant Ls cliai>ged,
the more necessary is it to keep up all the
artificial treatment which its changed nature
requires, to prevent its losing the quality
which the cliauL'e has given it.
" A fruit-tree should not be left to its own
growth. A standard fruit-tree wants as much
attention and pruning as a wall fi'uit-tree."
(So far, so good. Pay equal attention to all
matters as we go on, and you will soon know
all that is necessary about Horticulture.)
The lessons you have had on gardening from
only walking two or three times through the
place while the men were at work will be of
the greatest use to you when you begin to
try the use of the implements. I can tell you
here, as well as in the garden, the work that
is required in each month ; nevertheless, we
shall come to some things that I may wish you
to see done. I have already observed that
the winter months are uncertain, therefore,
those who can avoid it, ought never to delay
any kind of ground work or alteration till
after Christmas ; October and November ai'e
the months for planting, making box edg-
ings, and all alterations. The soil must be
thrown into the ranunculus and anemone beds
early in February, and the tubers planted
about the middle of the month, in diills six
inches apart, and the roots six inches from
each other. Tiiey should be gently pressed
in the ground, and covered an inch and a half.
All the plants in pots must be still covered at
night. Auriculas should be top dressed with
rich earth, taking out a little of the top soil, and
filling up the pot with rotted cow-dimg and.
poultry dung, mixed with a little sand. Roses
should be pruned at different times, not all at
once ; cut out all the weak shoots, and shorten
all the strong ones to two or three eyes ; cut
out all that cross each other. The dahlia
roots may be potted this month and next, and
placed in the hot-bed or stove. Give all
covered plants air every opportunity, both in
the frames and in the greenhouse. All the
beds that are covered against frost in the even-
ing should be uncovered every opportunity.
A few of all sorts of annuals for planting out
may be sown then in a hot-bed, and the next
month more may be sown in a similar way.
If the weather be open and mild, the work in
these two months is a good deal alike. In the
kitchen garden the cropping begins in earnest.
The gardener sows some onions, radishes,
lettuces, and peas towards the end of February
or the beginning of March. He will also
plant out the beans that were sown thickly,
as soon as they have their first pair of rough
leaves, and at the same time he may sow some
in drills ; both the planting and sowing are
done sis inches apart in the rows, and the
22
PASSIFLORA AMABILIS.
rows are two feet apart. He will also plant
a few potatoes, small tubers, and whole are
better than cut pieces ; these should be a foot
apart and the rows two feet apart ; they
should be planted six inches deep. Earthing
up the crops, especially celery, must not be
forgotten on fine dry days. A few carrots,
turnips, cabbages, leeks, cauliflowers, savoys,
Brussels sprouts ; and, if the weather is good,
in March towards the end, full crops may
be got in. All these things you may retain
in your memory, or if you fear that, make
your notes. All these two months the gar-
dener is looking well to his hot-beds, cutting
in due season rliubarb, sea kale, asparagus,
and cucumbers. The grcenliouse is beginning
to look showy, the caniellins ai'c coming into
full bloom, many of tlie Botany Bay plants
are about to flower, and many subjects that
will be of great use in furnisliing the conser-
vatory, which will by-and-by be worth a visit.
The hot-liouse will also be worthy of attention ;
at present it is merely bringing some of the or-
dinary plants a little forwarder than they would
be, if left out of doors. These things, however,
we shall see more about in our future strolls.
PASSIFLORA
AMABILIS.
Pas^iflora aviahilis,
Hooker (white crowned or
lovely Passion-flower). —
Passifloraceas.
The history of this lovely
Passion-flower, for so it
may be truly designated, is
obscure, and whether it be
a Avild species introduced
artificially within the cultu-
rist's domain, or has sprung
up under cultivation — a
garden hybrid, is, as far as
we can learn, matter of un-
certainty. This, however,
though it may concern the
botanist in some degree, is of very little mo-
ment to the cultivator, to whom, though we
cannot present an interesting chapter on its
history and introduction, we venture to re-
commend the subject of o«r notice as deserv-
ing a place in every select collection of stove
plants.
We say stove plants, because the only ex-
perience liad of its growth in this country
gecms to have been under the condition of a
tender kind, and the circumstances of a tro-
pical climate. It is here that a knowledge of
the nature of its origin acquires most practical
importance ; for whilst, if its origin were well
understood, its proper place in our artificial
climates might at once be assigned with tole-
rable certainty, ignorance of this matter may
render it necessary to institute experiments
in order to acquire this knowledge ; and expe-
riment instituted iu the case of new plants is
INTRODUCTION TO BOTANY.
23
not always consonant with that immediate suc-
cess in cultivation, whicli in the case of new
and very beautiful plants it is generally a pri-
mary object to secure.
- Tlie species is cultivated in the Royal garden
at Kew, where it had been received frum Mr.
M'Koy, of Liege, in Belgium. " It is very
unlike any species yet figured or described, as
far as we can learn, and it may possibly be a
hybrid, one of whose parents may he Passi-
jiora alata, judging from the peculiar colour
of the sepals and petals, while the involucre
more I'esembles t\\&to? P. quadrangular is, but
the slender terete stem is at variance with both."
Tlius writes Sir W. Hooker in the Botanical
Magazine, and our engraving is prepared from
a beautiful coloured drawing published in that
excellent work. At Kew the plant has been
grown in the stove.
The whole habit of this plant is graceful, and
besides this its tlowers are pre-eminently beau-
tiful ; their colours are red and white, the con-
trast between which is striking. It is, of
course, like the rest of its family, a climber,
though of much less vigorous growth than
many others ; in fact, its growth is in all re-
spects moderate. The stem is slender and
rounded, or, as it is expressed in botanical
language, terete ; the leaves ai-e borne alter-
nately on the stem, to which they are attached
by short stalks which bear glands on their
surface ; in form they are acutely egg-shaped,
that is, ovate, and sharply-pointed, and the mar-
gin is quite entire. At the base of the leaf-stalk
is situated a pair of small leaves, which are
called stipules ; they are of a narrowly ovate
figure and also quite entire on the mai'gin.
From the axils of the leaves both tendrils
and blossoms are produced, the flowers being
usually, if not always, solitary. On the flower-
stalk, which is longer than the leaf-stalk, and
just below the calyx, is an involucre of three
broad bluntish ovate membranous leaves which
support the blossoms. Of the latter, the calyx
and corolla, that is, the sepals and petals, are
alike or nearly so, the chief difference being
that the segments of the calyx have each on
their back just at the tip a small hooked
mucro ; the sepals and petals, of which there
are five each, form as it were one series of
oblong obtuse rays, measuring from the cen-
tre about an inch and a half. In cases where
the calyx and corolla are thus conformable, it
is usual to call the conjoined parts the peri-
anth ; and in this case the perianth measures
about three inches in diameter ; its colour is
a bright clear red. Within this is the crown,
or the filamentous crown as it is called, con-
sisting of a ray of thread-like bodies, or fila-
ments, familiar to every one in the common
passion-flower from their variegation of blue
and white ; in this kind the filaments are
white, and are shorter than the perianth, which
thus forms an entire background to them.
The most beautiful eflect i*esults from this
simple and complete contrast of red and white
in the flower. The filaments just alluded to,
are arranged in the fiower in four series. The
blossoms are produced in May.
This species may be grown either in a pot,
or planted out against a pillar or to cover a
trellis. If the former, however, the pot should
be large, or the roots will not acquire nourish-
ment enough to result in the development of a
profusion of vigorous blossoms. It will, no
doubt, attain its greatest perfection planted
out into good soil, in a hot-house, where its
branches could be trained around a pillar, or
under the roof, or over any trellis, freely ex-
posed to the light. The soil most proper for
it would be a compost of equal parts turfy
loam and peat, mixed with a small proportion
of quarter-inch broken bones, about half a
peck to a bushel of soil ; sand may be added as
requisite, according to the texture of the staple
soil ; the mass should be made porous enough
to allow the water to pass freely away. The
situation in which such plants best display
themselves, are on wires or trellises under the
roof, to which the main stems should be se-
cured, the lateral branches being suffered to
hang dependent or in festoons without any
formal constraint. In such cases it is neces-
sary to have recourse to an annual pruning to
reduce the plant to an orderly condition, and
this pruning should be carried out in the winter
season, when a condition of rest should be
induced by a reduction of the heat and mois-
ture applied. "With the increase of the light
as the winter bi-eaks away, more heat and
moisture may be again supplied, and this will
induce renewed vigorous growth, the prelude
to a healthy crop of blossoms.
All these plants may be increased by cut-
tings of the half-ripened shoots planted in sand,
and placed in a close moist atmosphere, and
where there is some warmth afibrded to the
soil.
INTRODUCTION TO BOTANY."^
Dr. Lindley's several works on Botany
are among the best which are to be met with
in the English Language. This arises from
two causes in combination, or, in other words,
from a keen perception and knowledge of the
subject on the part of the author, added to an
off-hand and understandable enunciation. In
consequence of this, we get a clear expression
* An Introduction to Botany. By John Lindley.
Ph. D. F.Iv.S. Professor of Botany in University Col-
lege, London, &c. Fourtii Edition. London : Long-
man & Co.
24
INTRODUCTIOTST TO BOTANY.
of the facts and opinion? recorderl, clothed in
the ordinary phraseology of the science. The
" Introduction to |5otany" under notice is one
of the author's larger works, and professes to
treat of the structure and piiysiology of plants;
two branches of the subject perfectly distinct
from Systematic Botany, whicli refers to clas-
sification only. The present, which is the
fourth edition, has received large accessions
of new matter, so that the work, originally
and through the former editions forming one
moderately thick volume, has now grown into
two. We shall run thi-ough these volumes,
and cull here and thei-e a passage, so as to
give a general idea of the nature and merit of
the work.
In tlie introductory matter, while comparing
the past and present state of the science, the
learned author tells us that, " It now com-
prehends a knowledge not only of the names
and uses of plants, but of their external and
internal organization, their anatomy and phy-
siological phenomena : it involves the con-
sideration of the plan upon which those mul-
titudes of vegetable forms that clothe the
earth have bet:^n created, of the combinations
out of which so many various organs have
emanated, of the laws tliat regulate the dis-
persion and location of species, and of the in-
fluence exercised by climate upon their de-
velopment ; and, lastly, from botany, as now
■understood in its most extensive signification,
is inseparable, the knowledge of the various
Avays in which the laws of vegetable life are
applicable to the augmentation of the luxuries
"and comforts, or to the diminution of the
wants and miseries of mankind. It is by no
means, as some suppose, a science for the' idle
philosopher in his closet, nor is it merely an
amusing accomplishment, as others appear to
tliink ; on the contrary, its field is in the
midst of meadows and gardens and forests, on
the sides of mountains, and in the depth of
mines — wherever vegetation still flourishes,
or wherever it attests by its remains the ex-
istence of a former world. It is the science
which converts the useless or noxious weed
into the nutritious vegetable ; which changes
a bare volcanic rock into a green and fertile
island ; and which enables the man of science,
by the power it gives him of judging how far
the productions of one climate are susceptible
of cultivation in another, to guide the colonist
in his enterprises, and to save him from all
those errors and losses into which all such
persons unacquainted with botany are liable
to fall. This science, finally, it is, which
teaches the physician how- to discover in
every jegion the medicines that are best
adapted for the maladies prevalent in it ; and
Aviiich, by furnishing him with a certain clue
to the knowledge of the tribes in which par-
ticular properties are or are not to be found,
renders him as much at ease, alone and seem-
ingly without resources, in a land of unknown
herbs, as if he were in the midst of a maga-
zine of drugs in some civilized country." —
Pp. V. vi.
Nor is this claiming too much importance
for the science, which bears closely upon the
comforts and concerns of every-day life,
although, to a mere cursory observer, the
connexion may not be at once apparent. The
author continues — " The principles of such a
science must necessarily be complicated, and,
in certain branches, which have only for a
short time occupied the attention of observers,
or which depend upon obS'-^ure and ill-under-
stood evidence, are less clearly defined than
could be wished. To explain those principles,
to adduce evidence by which their truth is
supposed to be proved, or the reasoning upon
which they are based, in cases where direct
proof is unattainable ; to show the causes of
errors now exploded, the insufficiency of the
arguments by which doubtful theories are
still defended, and, in fine, to draw a line
between what is certain and what is doubtful,
are some of the objects of this publication. * * *
Another and not less important purpose has
been to demonstrate, by a series of well con-
nected proofs, that in no department of na-
tural history are the simplicity and harmony
that pervade the universe more strikingly
manifest than in the vegetable kingdom,
where the most varied forms are produced by
the combination of a very small number of
distinct organs, and the most important phe-
nomena are distinctly exphiined by a few
simple laws of life and structure." — P. vii.
This latter allusion is to the much opposed
and misrepresented doctrine of Morphology,
which is fully upheld by all, or nearly all,
the botanists of repute at the present time.
Microscopical investigation has been chiefly
instrumental in leading to this general recog-
nition of the doctrine, the opposition to which,
moreover, in cases where it was really offered
from honest convictions of its error, must
have originated in a misconception of the
entire nature of the question, produced per-
haps by a loose or imperfect enunciation of its
import.
We come now to the body of the work, the
first section of which is devoted to the. defi-
nition of a plant, as distinguished from the
animal kingdom on the one hand, and the
mineral kingdom on the other. There might
appear to be little difficulty in defining the
animal and vegetable kingdoms of organized
nature, but in truth it is not so. None of
those external and apparent characters which
a novice would at once fix upon, are found
sufficient to separate them ; and the distinc-
INTRODUUTION TO BOTANY.
25,
tion between them is, in fact, a mattei' upon
which the most learned naturalists are not
only at variance with each otiier, but often
altogether at, fault. The difficulty lies on the
confines of the subject ; not in discriminating
the characters which refer the oak and the
elephant to their respective stations, but in
separating the lower orders, as they are called,
of each kingdom. To make this understood,
it may be well just to pen tion, that, according
to what appear to be the most correct notions
on this matter, plants and animals may be re-
garded as two great sections of organic life,
which at the lower extremity, that is, in the
most simple forms of each, approach each other
so closely as to coalesce, but at tlie higher
extremity, that is, the more compound or per-
fectly developed forms of each, are widely se-
parate, the divergence gradually increasing
from the lowest to the highest forms. It is this
coalescing point which baiSes the attempts at
definition ; and as a consequence of the un-
ci'rtainty or obscurity hanging over the sub-
ject, there are some organized bodies which
are sometimes and by some observers claimed
as animals, and at other times and by others
considered as vegetabl s. This amounts to
the statement, that it is a matter of extreme
difficulty to point out the distinguishing dif-
ferences between animals and plants ; and so
in truth it is, viewing the question in the ab-
stract. The author's definition runs thus ; —
" A plant is a cellular body, possessing vitality,
living by absorption through its outer surface,
and secreting starch," the latter being perhaps
the most tangilde character. Besides this,
we have an account of the definitions offered
by various other botanists, as Jungius, Boer-
haave, Ludwig, Linnseus, Mirbel, Link, De
Candolle, Richard, Endlicher, Jussieu, D. P.
Gardner, and the visionary philosophist
Oken, the latter of whom says, — " The plant
is an organic body, chained to tlie earth ; it
is only developed out of water, and in the
dark in the earth ; is associated with metal
and carbon ; is a magnetic needle attracted
out of earth into air towards light," a state-
ment which, it is well observed, is tinctured
with all that mysticism which renders the
writings of this author so repulsive to sober
minds.
The remaining matter is divided into three
books, of which the first is devoted to organo-
(j>'aphy, or the structure of plants, which is
treated at length ; the remainder of the first
volume and a portion of the second being
thus occupied. This branch of the subject
comprehends what relates to the various forms
of tissue, or elementary matter, of which
plants are constructed, or to the external ap-
pearances assumed by the various combina-
tions of these elementary organs. The term
tissue is applied to the material which forms
the structure of plants, and of this there are
many kinds, the bulk of all the soft parts being
what is called cellular tissue, which forms, in
some of its various conditions, the soft part of
the substance of all vegetables. This is per-
meated by layers and combinations of different
forms of vascular and woody tissue, the first
consisting of vessels for the transmission of
fluids and air, and the latter consisting of
fibrous matter serving to solidify and strength-
en the entire structure. The terms applied to
the elementary organs are, — 1 . Cellular tissue,
or f)arenchym ; 2. Pitted tissue, or bothren-
chyvi ; 3. Woody tissue, or pleu7'enchym ; 4.
Vascular tissue, or trachenchym; 5. Latici-
ferous tissue, or cinenchym. These elementary
matters are constructed of what are called or-
ganic mucus, membrane, and elementary fibre;
and indeed, there is no doubt that all the forms
of tissue enumerated above, are in reality mo-
difications of one common type, namely the
simple cell.
It is a mysterious fact that all plants should
be compounded out of a simple vegetable cell ;
and yet, really, this is near the truth, divest-
ing the subject of its technicalities. At the
least, this is the light which science seems to
shed upon the subject. The cell forms within
itself the nucleus of another or other cells,
which advance to maturity and become inde-
pendent only to undergo the same process of
multiplication ; and thus an increase of size is
effected. This is carried on under the impulse
of the vital force of the plant. So of the dif-
ferent kinds of plants ; the simplest are mere
cells or vesicles, or threads of vesicles, and
the most complex are also vesicles connected
together in indefinite numbers, yet arranged
upon a definite plan, which gives individuality
to the connected mass.
The cellular tissue which is thus regarded
as the type of all the other forms, consists of
little bladders or vesicles of various figures
adhering together in masses ; it is transparent
and for the most part colourless. Some idea
of its nature may be gained by cutting a very
thin slice — not thicker than tissue paper —
across the pith of any plant, and this if viewed
by a magnifying glass will be seen to have a
honeycombed appearance, which, in fact, re-
presents a cross section of the cells. It is ge-
nerally transparent and colourless, or at most
only slightly tinged with green. The brilliant
colours of vegetable matter — the white, blue,
yellow, and scarlet hues of the corolla, and the
green of the bark and leaves — are not owing to
any difference in the colour of the cells them-
selves, but to colouring matter of different
kinds which they contain. When growth or
extension of the plant is. going on, it takes
place, as already intimated, by the little blad-
26
INTRODUCTION TO BOTANY.
ders or cells producing otiuers under the influ-
ence of the vital principle; and exterior stimu-
lating influences. It is the knowledge of this
general principle which so strongly supports
the doctrine (or, as some say, dogma) of Mor-
phology. The existing cells develope other
cells, and thus the plant is extended, but the
nature of these cells as regards the external
characters they assume may be varied accord-
ing to the conditions under which they are
developed, always providing that there is in
plants an individuality which restrains the
variations within certain limits. This kind
of tissue, the cellular, is found in two essen-
tially different states, membranous and fibrous.
Woody tissue is that which forms the bulk
of the ligneous part of plants ; it consists of
slender tough membranous tubes, tapering
towards each end, and lying in compact
bundles. Vascular tissue, is that of which
what are called the vessels of plants are com-
posed, the principal kinds of which are spiral
vessels— membranous tubes with conical ex-
tremities, occupied internally by a spiral fibre
— and ducts, which are thought to be modifi-
cations of spiral vessels. Luticiferous tissue
consists of branched anp,stomosing tubes, or
" milk vessels." Pitted tissue is a modification
of cellular tissue.
Within the tissue of plants certain particles
are found, of which one of the most important
is starch. To this substance peculiar interest
attaches, in studying the structure and cha-
racteristics of plants, inasmuch as it is the ab-
sence or presence of starch which best distin-
guishes between animals and plants, as already
mentioned. We shall therefore quote some
part of the account given of this secretion : —
" This substance is so common that no plant
is destitute of it, and many, like the potato,
have the cells of their tubers or other parts of
the stem filled full of its granules. The rhi-
zome of Equisetum is so crowded with them,
that when the cells are wounded, the starch
grains are discharged with some force, appa-
rently by the contraction of the membrane, so
that the grains appear as if in voluntary mo-
tion as long as the emptying the tissue con-
tinues to take place. These particles are
perfectly white, semi-transparent, generally
irregularly-oblong, sometimes compound, and
marked with oblique concentric circles ; they
are extremely variable in size, some being as
fine as the smallest molecular matter in pol-
len, that is, not more than ^y—o th of an inch
in diameter, others being as much as ToWl^h
or —^o^h. * « * StaTch grains of the
smallest size have a distinct motion of rotation
when suspended in water, and this motion
looks as if spontaneous ; for of several floating
near each other in the same medium, a part
will be in active motion while others remain
inactive. Starch when dry is tolerably hard,
and falls to powder when rubbed between the
fingers ; when moist it is rather gelatinous ;
when dried from solution it at first forms a
trembling jelly, and afterwards becomes vitre-
ous, brittle, and as clear as water (even in
lichens) ; when perfectly clean and fresh from
the plant, starch gradually dissolves in water
(or only disperses? for the so-called solution
cannot pass through a cellular membrane); in
the plant it is usually protected from solution
by an incrusting wax, albumen,* mucus, or any
sucii substance outside. Starch is easily (par-
tially) soluble in boiling water, acids and
alkalies } insoluble in alcohol, ether, volatile
or fat oils ; it is stained blue by iodine, even
in dilute solutions (and the iodide of starch is
not more soluble in water than ordinary starch,
but it is insoluble in acids). It appears to be
changed through intermediate matter; as for
instance. Lichen starch into Amyloid ; tlirough
the material discovered by Henry in the mace,
into membrane, vegetable jelly, and perhaps
also into gum. The chemical composition of
starch is now placed beyond doubt by the dis-
tinguished chemists Berzelius and Liebig, and
is given thus— C 12, H 20, O 10."— P. 114.
" Starch is the most common of all vegetable
productions. I know of no plant that does not
in some season or other, at least at the time
when vegetation is at rest, secrete starch in
more or less abundance; often only in single
grains in the cells, but often also swelling the
cells from the large quantity of it. The grains
of starch adhere to the cell walls, for the most
part accidentally by means of mucus. The
supposed bilum by which the grains of starch
have been said to be held to the sides of the
cells, is one of Turpin's innumerable careless
representations, and is entirely without foun-
dation. The largest starch-grain does not
appear to be more than 005 of a line in the
longest part. Starch can generally be sepa-
rated from the cellular tissue by bruising and
washing with water ; often, however, it can-
not, as, for example, when it occurs united to
mucus, as in Hedychium. Starch seems to
be purest in Maranta arundinacea. It is not
too much to say that for two-thirds of man-
kind, search is the most important if not ex-
clusive source of nourishment. It is certain
that starch occurs in all plants, but not always
in such a state as to suffice and become fit for
food ; it often cannot be separated from other
disagreeable substances, as in the horse-chest-
nut. Certain parts of plants secrete it more
than others, viz,, the albumen of the seeds
(Grasses), the cotyledons of the embryo (Le-
* Used in the sense of Chemists, not of Vegetable
Physiologists.
INTRODUCTION TO BOTANY.
27
guminous plants), pith (Cycads and Pjilms*),
balbs (Liljworts-i"). tuber.-:, rliizomes and roots
of several different orders.^ In less abundance
it is found throughout the winter in the bark
and sap of trees; hence the possibility of mak-
ing bread from the bark of trees in polar
countries." — P. 121.
" Under the influence of vital force, starch
changes into gum and sugar. Sugar makes
its appearance as a transparent fluid, which
seems as clear as water, and is not rendered
turbid by alcohol, but is coloured brown by
tincture of iodine, according to the greater or
less degree of dilution of that agent.
" Gum appears as a yellowish, more consist-
ent, less transparent fluid, which with tincture
of iodine coagulates into a pale yellow colour.
When vegetation has advanced to that point
that gum is the latest immediate product, there
appear in it a great many minute molecules,
which are generally so small as to resemble
dark points; at that time the fluid becomes of
a darker yellow upon the application of iodine;
but the molecules, if they are largo enough to
show their colour, become dark-brown yellow.
It is this mass, so transparent that it can
hardly be seen until it is coloured, in which in
all cases organization commences, and from
which the youngest structure is constituted.
It may be called vegetablejelly, and is proba-
bly nearly the same as Pecten, the base of Gum
Tragacanth and many other kinds of vegetable
mucus. It is this jelly which by a further
chemical alteration becomes the membrane of
cells, and is afterwards the material by which
they are thickened.
" 'Vegetable mucilage of the chemist in part
(Bassorine ; Salep) is a horny or cartilaginous
substance when dry ; when moist, it swells up
in a gelatinous manner, and becomes gradually
diffused throughout cold water. It is trans-
parent and soluble in hot and cold (?) water;
in caustic alkali is perhaps converted into an
acid. It is not affected by alcohol, ether,
fatty or essential oils, and is not coloured by
iodine. On one side it passes by various mo-
difications into cellulose (ex. gr. the cell walls
of fucoids), and amyloid (ex. gr. some kinds
of horny albumen); on the other into amylum
(ex. gr. the mucilage of the orchis tubers),
and often further into gum and dextrine.
Probably Pectine and its compounds are
closely related here. {Henfrey.y " — P. 130.
The matters thus far treated are elementary.
Their combination into the external organs
of plants is the next step. In this way is pro-
* Sago from Cycas revoluta; Sagus Rumphii,
farinifera, &c.
f Lilium camtchaticum, used as food in Greenland.
t Potato from Solanum tuberosum ; Cassava from
JatropIiaManihot; Tari-o from Arum esculentum, &c.
duced the cuticle or skin ; the stomates or
pores ; hairs, scarf, glands, and prickles ; and
also roots, stems, leaves, flowers, and fruit.
From the minute description of the stem, we
shall select the account given of leaf-buds,
which besides having considerable interest, is
also suitable to our limits : —
"Leaf-buds {gemmae, Linn.), being the ru-
diments of young branches, are of great im-
portance in considering the general structure
of a plant. Tiiey consist of scales imbricated
over each other, the outermost being the
hardest and thickest, and surrounding a minute
cellular axis or growing point, which is in
direct communication with the woody and
cellular tissue of the stem. In other words,
they may be said to be growing points, covered
with rudimentary leaves, for the purpose of
protection, and to consist of a highly ex-
citable mass of cellular substance, originating
in or connected with the pith or cellular por-
tion of the branch, and having a special power
of extension in length. Under ordinary cir-
cumstances the growing point clothes itself
with leaves as it advances, and then it becomes
a branch ; but sometimes it simply hardens
as it grows, producing no leaves, but forming
a sharp coni(;al projection, called a spine,
as in the Gleditschia, the sloe, &c. When
formed it does not, however, consist of cellular
tissue alone ; on the contrary, it has the
same general internal structure as the perfect
branches themselves.
" The spine must not be confounded with
the prickle or aculeus already described, from
which it differs in having a considerable quan-
tity of woody tissue in its structure, and in
being as much in communication with the
central parts of a stem as branches them-
selves ; while prickles are merely superficial
concretions of hardened cellular tissue. Spines
occasionally, as in the Whitethorn, bear leaves ;
in domesticated plants they often entirely dis-
appear, as in the Apple and Pear, the wild
vai'ieties of which are spiny, and the cultivated
ones spineless. They occasionally branch, as
in the Gleditschia, thus showing that the
power of subdivision is a vital quality inherent
in the growing point itself.
" The spadix of the arum, the receptacle of
nelumbium, all the forms of placenta, and
even some styles and stigmata, are modifica-
tions of the growing point of the bud, and con-
sequently are analogous to unhardened spines.
" Linngeus called the bud Myhernaculwm,
because it serves for the winter protection of
the young and tender parts ; and distinguished
it into the gemma, or leaf-bud of the stem,
and the hulb, or leaf-bud of the root.
" The leaf-bud has been compared by Du
Petit Thouars, and some other botanists, to
28
INTRODUCTION TO BOTANY.
the embryo, and has even been denominated
a fixed embryo. Tlds comparison must not
however be understood to indicate any iden-
tity between these two parts in structure, but
merely an analogous function, both being
formed for the purpose of reproduction ; in
origin and structure they are entirely different.
The leaf-bud consists of both vascular and
cellular tissue, the embryo of cellular tissue
only : the leaf-bud is produced without fer-
tilisation ; to the embryo this is essential :
finally, the leaf-bud perpetuates the individual
as well as the species ; the embryo continues
the species and not the individual.
" The usual or normal situation of leaf-buds
is in the axil of leaves ; and all departure
from this position is either irregular or acci-
dental. Botanists give them the name of
regular when they are placed in their normal
station, and they call all others latent or ad-
ventitious. The latter have been found in
almost every part of plants ; the roots, the
internodes, the petiole, the leaf, the flower
itself, have all been remarked producing them.
" On the leaf they usually proceed from the
margin, as in Malaxis paludosa, where they
form minute granulations, , first determined to
be buds by Henslow, or as in Bryophyllum
calycinum, and Tellima grandiflora ; but they
liave been seen by Turpin proceeding from
the surface of the leaf of Ornithogalum.
" M. Naudin, in the Annahs des Sciences
Nat., vol. xiv. p. 14, describes some small
plants of Drosera anglica, which were pro-
*luced on a leaf, on the upper side. They
sprang from the cellular tissue, between the
midrib and lateral veins near the edge, and
were stationed about a line and a half apart.
They were from five to six lines in length,
and had, it would seem, a stem with alternate
leaves, notwithstanding that the Drosera in
its natural state is stemless, and only provided
with root leaves. Nothing could be observed
on the under side of the parent leaf, except a
black spot below one of the two stems ; there
were no roots. The stems issued from the
naked cellular tissue, and had no connexion
with the vessels of the leaf. This is un-
doubtedly an universal rule ; buds, whether
normal, latent, or adventitious, being inva-
riably formed by exciting the peculiar vitality
of true cells, and not of tubular forms of
tissue ; a very important physiological truth.
" We are unacquainted with the cause of the
formation of leaf-buds ; all we know is, that
they proceed exclusively from cellular tissue ;
and if produced on the axis, from the mouths
of medullary rays, it would seem as if cer-
tain unknown forces were occasionally so
exerted upon a vesicle of cellular tissue, as to
stimulate it into a preternatural degree of
activity, the result of which is the production
of vessels and the formation of a centre, having
the power of lengthening. Any cellular mat-
ter, which is not of a perishable nature, may
be compelled to form buds by a skilful appli-
cation of heat, moistui'e, and light. Hence,
any firm fleshy parts of plants may be em-
ployed for propagation, especially fragments
of the root, a part which usually possesses an
unusually high degree of vitality. A case of
the artificial compulsory formation of buds by
the scales of a Hyacinth bulb, is mentioned in
my Elements of Hotany, p. 41.
" There is indeed an opinion, which I be-
lieve was that of Mr. Knight, that the sap
itself can at any time generate buds without
any previously formed rudiment ; and that
buds depend not upon a specific alteration of
the arrangement of the cellular system, called
into action by particular circumstances, but
upon a state of the sap favourable to their
creation. In proof of this it has been said,
that if a bud of the Prunus pseudo-cerasus, or
Chinese cherry, be inserted upon a cherry
stock, it will grow freely, and after a time
will emit small roots from just above its union
with the stock ; at the time when these little
roots are formed, let the shoot be cut back to
within a short distance of the stock, and the
little roots will then, in consequence of the
great impulsion of sap into them, become
branches emitting leaves.
" The leaf-buds of the deciduous trees of cold
climates are covered by scales, which are also
called tegmenta, or sometimes pe^'j/Z^^; these
afford protection against cold and external
accidents, and vary much in texture, thickness,
and other characters. Thus in the beech, the
scales are thin, smooth, and dry ; in many
willows they are covered with a thick down ;
in Populus balsamifera they exude a tenacious
viscid juice. In herbaceous plants and trees
of climates in which vegetation is not exposed
to severe cold, the leaf-buds have no dead
scales ; which is also, but very rarely, the case
in some northern shrubs, as BhamnusFrangula.
" The scales of the bud, however dissimilar
in their ordinary appearance they may be to
leaves, are nevertheless in reality leaves in an
imperfectly formed state. They are the last
leaves of the season, developed at a period
when the current of vegetation is stopping,
and when the vital powers have become almost
torpid. That such is their natui-e is suf-
ficiently shown by that gradual transition
from scales to perfect leaves, which occurs in
such plants as Viburnum prunifolium. Mag-
nolia acuminata, Liriodendron tulipifera, and
^sculus pavia : in the latter, the transition
is perhaps most satisfiictorily manifested. In
this plant the scales on the outside are short,
hard, dry, and brown ; those next them are
longer, greenish, and delicate : within these
INTRODUCTION TO BOTANY.
29
others become dKated, are slightly coloured
pink, and occasionally bear a few imperfect
leaflets at their apex ; in succession are de-
veloped leaves of tlie ordinary character, ex-
cept that their petiole is dilated and mem-
branous, like the inner scales of the bud ; and
finally, leaves perfect in all their parts com-
plete the series of transitions.
" Among the varieties of root is sometimes
classed what botanists call a hulh, a scaly
body formed at or beneath the surface of the
ground, emitting roots from its base, and pro-
ducing a stem from its centre. Linnaeus con-
sidered it the leaf-bud of a root ; but in this
he was partly mistHken, roots being essentially
characterized by the absence of buds. He
was, however, perfectly correct in identifying
it with a leaf-bud, from which it differs in
nothing more than in being deciduous, and
consisting of scales much more fleshy than in
ordinary leaf-buds. In some plants, such as
the Tiger Lily, the leaf-buds in their usual
position in the axils of leaves acquire a fleshy
consistence, and are spontaneously cast off by
the stem in the state of true bulbs.
" A bulb has the power of propagating itself
by developing in the axils of its scales new
bulbs, or what gardeners call cloves (nucleus
and aduascens (j^ X\\Q older hot^imsX.^, adnatum.
of Richard), which grow at the expense of
their parent bulb, and eventually destroy it ;
in this respect it behaves exactly like a leaf-
bnd after it has lengthened into a branch.
Every true bulb is therefore necessarily formed
of imbricated scales, and a solid bulb has no
existence. The bulibi soldi, as they have
been called, of the crocus, the colchicum, and
others, are, as we shall hereafter find (see
Cormus), a kind of subterranean stem i they
are distinct from the bulb, in consisting, not
of imbricated scales, but of a solid fleshy
mass, itself emitting buds. It has been sup-
posed, indeed, that corms might be buds, the
scales of which had become consolidated ; but
the hypothesis leads to this inadmissible con-
clusion, that, as the corm or solid bulb of a
crocus is essentially the same, except in size
and situation, as the stem of a palm, the stem
of a palm must be a bulb also, which is absurd.
In truth, the bulb is analogous to the bud that
is seated upon the corm, and not to the corm
itself ; a bulb being an enlarged succulent bud
without a stem, the corm a subterranean
stem with buds on its surface." — P. 175.
The stems of Exogenous plants aredescribed
in a very detailed manner; after which we
come to some remarks as to the age of timber,
a subject on which many curious notions are
extant. In matters of this kind, theory is apt
to run riot ; and so it would appear she has
done in this case. Even the number of zones
shown in a cross section of the wood, does
not always indicate the truth, although much
nearer than any computations based on mea-
surement.
Among much interesting matter relating to
the structure of leaves, is an account of that
of those " curiosities of vegetation," the pitcher
plants. The leaf of a plant usually consists
of two distinguishable parts, the lamina or
blade, and the petiole or stalk. The " pitchers,"
as they are called, which are borne by the plant
just alluded to, are regarded as modifications of
the petioles of the leaves. We may perhaps
be tempted to quote this passage at some
future time.
The following is an excellent definition of
a flower, according to the ideas of modern
botanists. Popular notions, however, ascribe
a much more restricted interpretation to the
term flower ; and in this respect approach
somewhat closely to the views held by the
ancients. The passages are selected so as to
give a connected description of the different
parts ; in the work itself a much ampler ac-
count is given : —
" The flower is a terminal bud, enclosing
the organ of reproduction by seed. By the
ancients the term flower was restricted to
what is now called the corolla, but Linnaeus
wisely extended its application to the union
of all the organs which contribute to the pro-
cess of fecundation. The flower therefore, as
now understood, comprehends the calyx, the
corolla, the stamens, and the pistil, of which
the two last only are indispensable. The calyx
and corolla may be wanting, and a flower will
nevertheless exist ; but if neither stamens nor
pistil nor their rudiments are to be found, no
assemblage of leaves, whatever may be their
form or colour, or how much soever they may
resemble the calyx and corolla, can constitute
a flower.
" We usually consider the flower to consist
of a certain number of whorls, or of parts
oi'iginating round a common centre, from the
same plane ; but Adolphe Brongniart has cor-
rectly pointed out the fact, that M'hat we call
whorls in a flower, are in many cases not so,
strictly speaking, but only a series of parts
in close approximation, and at different heights
upon the short branch that forms the axis.
This is particularly obvious in a cistus, where
of the five si^pals, two are lower and exterior,
and three higher and within the first. The
manner also in which the petals overlap each
other, evidently points to a similar cause,
although the fact of those pieces being
inserted at different heights, may not be ap-
parent."—P. 315.
" The calyx is the external integument of
the flower, consisting of several verticillate
leaves, .either united by their margins or dis-
30
INTRODUCTION TO BOTANY.
tinct, usually of a green colour, and of a ruder
and less delicate texture than the corolla.
Authors have long disputed about the deli-
nition of a calyx, and the limits which really
exist between it and the corolla ; the above,
which is copied from Link, seems to be the
only one that can be considered accurate.
In reality, in many cases, they pass so in-
sensibly into each other, as in Calycanthus and
Nymphcea, that no one can say Avhere the
calyx ends, and the corolla begins, although
it is evident that both ai-e present. Linnajus,
indeed, thought that it was possible to distin-
guish them by their position with regard to
the stamens, asserting that the divisions of
the calyx are opposite those organs, and
of the corolla alternate with them ; but if this
distinction were admitted, the corolla of the
primrose would be an inner calyx, which is
manifestly an absurdity. Jussieu defines a
calyx by its being continuous with the pe-
duncle, which the corolla never is, but there are
plenty of true calyxes, of all papaveraceous
and cruciferous plants for instance, in which
the calyx is deciduous, and not more con-
tinuous with the peduncle than the corolla
itself. The only just mode of distinguishing
the calyx, seems to me to be, to consider it in
all cases the external verticillate sei'ies of the
integuments of the flower, within the bracts,
whether it be half coloured, deciduous, and of
many pieces, as in Crucifers ; membranous
and wholly coloured as in Mirabilis ; green
and campanulate or tubular as in Laurus and
Lythrum. Upon this principle, wherever there
is only one series of floral integuments,
thaffeeries is the calyx. A calyx, therefore,
can exist without a corolla ; but a corolla
cannot exist without a calyx, either perfect or
rudimentary. The term per ianth is sometimes
given as synonymous with calyx ; but this
is an error. The word perianth signifies
^ the calyx and corolla combined, and is there-
fore strictly a collective term. It should only
be employed to designate a calyx and corolla
the limits of which are undefined, so that they
cannot be satisfactorily distinguished from
each other, as in most monocotyledonous plants,
the tulip and orchis for example." — P. 327.
" That envelope of the flower which forms
a second whorl within the calyx, and between
it and the stamens, is called the corolla. Its
divisions always, without exception, alternate
with those of the calyx, and are called petals.
Like sepals, (the divisions of the calyx,) they
are either united by their margins, or distinct ;
but unlike the calyx, they are rarely green,
being lor the most part eitlier white, or of
some colour such as red, blue, or yellow, or of
any of the hues produced by their intermix-
ture. The corolla is generally also larger
than the calyx. * • * When the petals of
a corolla are all distinct, then the corolla is
said to be polypetalous, but if they cohere at
all by their contiguous margins, so as to form
a tube, it then becomes whi^t is called mono-
petalous, * * * ^ petal consists of the
following parts ; — tlie limb or lamina, and the
mifjuis or claw. The claw is the narrow part
at the base, which takes the place of the foot-
stalk of the leaf, of Avhich it is a modification ;
the limb is the dilated part supported upon
the claw, and is a modification of the blade of
a leaf. In many petals there is no claw,
as in Rosa ; in many it is very long, as iu
Dianthus."— Pp. 330, 333, 334.
"Next the petals in the inside are seated
the oi'gans called stamens — the apices of old
botanists. These constitute the andrajceum
or male apparatus of the flower, like the calyx
and corolla are modifications of leaves, and
consist of the filament, the anther, and the
pollen, of which the two latter are essential:
the first is not essential ; that is to say, a
stamen may exist without a filament, but it
cannot exist without an anther and pollen. All
bodies therefore which resemble stamens, or
which occupy their place, but which are desti-
tute of anthers, are either petals or apjiendages
of the petals, or abortive stamens." — P. 338.
" The last oi-gan to enumerate in the
flower is that which constitutes the female
system, or gynseceum of Roper, and which is
usually called i\\ephtil. In all cases it occu-
pies the centre of the flower, terminating the
axis of growth of the peduncle ; and is conse-
quently the part around which every other
organ, without exception, is arranged in her-
maphrodite structures. It is distinguished
into three parts, the ovary, the style, and the
stigma. The ovary, called germen by Lin-
n£eus, is a hollow case placed at the base of
the pistil, enclosing the ovules, and always
containing one or more cells or cavities. It
is the part which ultimately becomes the fruit.
* * * The style is that elongation of the
ovary which supports the stigma. It is
frequently absent, and then the stigma is
sessile ; it is not more essential to a pistil,
than a stalk to a leaf, or the claw to a'petal,
or the filament to a stamen. * * * Xhe
stigma is the upper extremity of the style,
without epidermis ; in consequence of which
it has, ^almost, uniformly, either a humid or
papillose surface."— Pp. 363, 364, 367.
"We must pass by, with mere mention, much
that is interesting in reference to the fruit
and seed, and also a critical and somewhat
lengthy account of the compound organs of
flowerless plants, in order to make room for
the following admirable sketch of a plant in
a state of vital action. The author frequently
presses the recognition of the " vital power,"
INTRODUCTION TO BOTANY.
31s
which influences all the phenomena connected
with the growth of plants, in opposition to
the views of those m'Iio recognise no such
principle at work in the vegerable structure,
but account for all the changes -which take
phice by the rules of abstract science. A
living plant, however, is no snch machine
as this doctrine would seek to make it ; and
this is forcibly set forth in the following
paragraphs : —
'•' I. If we place a seed, (that of an apple
for instance,) in earth at tlie temperature of
32° Fahrenheit, it will renidin inactive till it
finally decays. But if it is ph;ced in moi,-t
earth some degrees above 32", and screened
from the action of light, iLs integument gra-
dually imbibes moisture, and swells ; the
tissue is softened and acquires the capability
of stretching ; the water is decomposed, and
a part of its oxygen combining with the car-
bon of the seed, forms carbonic acid, which
is expelled ; nutritious food for the young
parts is prepared by the conversion of starch
into sugar ; and the vital action of the embryo
commences. It lengthens downwards by the
radicle, and upwards by the cotyledons ; the
former penetrating the soil, the latter eleva-
ting themselves above it, acquiring a green
colour by the decomposition of the carbonic
acid they absorb from the earth and atmo-
sphere, and unfolding in the form of two
opposite roundish leaves. This is the first
state of vegetation ; the young plant consists of
little more than cellular tissue ; only an im-
perfect development of vascular and fibrous
tissue being discoverable in the form of a sort
of* cylinder, lying just in the centre. The
part within the cylinder at its upper end, is
now the pith, without it the bark, while the
cylinder itself is the preparation for the medul-
lary sheath, and consists of vertical tubes pass-
ing through and separated by cellular tissue.
" The young root is now lengthening at its
point, and absorbing from the earth its nutri-
ment, w'hich passes up to the summit of the
plant by the cellular substance, and is in part
impelled into the cotyledons, where it is aera-
ted and evaporated, but chiefly urged upwards
against the growing point, or plumule.
" II. Forced onwards by the current of sap
which is continually impelled upwards from
the root, the plumule next ascends in the form
of a little twig, at the same time sending
downwards, in the centre of the radicle, the
earliest portion of wood that is deposited, and
compelling the root to emit little ramifications ;
and simultaneously the process of lignifica-
tion is going on in all the tissue, by the deposit
of a peculiar secretion in layers within the
cells and tubes.
"Previously to the elongation of the plu-
mule, its point has acquired the rudimentary
state of a leaf ; this latter continues to develope
as the plumule elongates, until when the fij-st
iiiternodeof the latter ceases to lengthen, the
leaf iias actually arrived at its complete for-
mation. AYhen fully grown, it repeats in a
much more perfect manner, the functions
previously peiformed by the cotyledons ; it
aerates the sap ibat it receives, and returns
the superfluous portion of it downwards
through the liark to the root ; tubular tissue
at the same time appears between the medul-
lary sheath and the bark, thus forming the
first ligneous stratum, a part of which is incor-
porated with the bark, the remainder forming
wood.
'• Daring these operations, while the plumule
is ascending, its leaf forming and acting, and
the woody matter created by it descending,
the cellular tissue of the stem is forming and
expanding horizontally, to make I'oom for
the new matter forced into it ; so that develop-
ment is going on simultaneously both in a
horizontal and perpendicular direction. This
process may not inaptly be compared to that
of weaving, the warp being the perpendicular,
and the weft the horizontal Ibrmation. In
order to enable the leaf to perform its func-
tions of aeration completely, it is traversed by
veins, originating in the medullary sheath ;
and has delicate pores {stotn,ates), which com-
municate with a highly complex pneumatic sys-
tem, extending to almost every part of the plant.
" Simultaneously with the appearance of
woody matter, the emission of young roots,
and their increase by addition to the cellular
substance of their points, take place. They
thus are made to bear something like a defi-
nite proportion to the leaves they have to sup-
port, and with which they must of necessity
be in direct communication.
"After the production of its first leaf by the
plumule, others successively appear in a spi-
ral direction around the axis, at its growing
point, all constructed alike, connected with
the stem or axis in the same manner, and per-
forming precisely the same functions as have
just been described. At last the axis ceases
to lengthen ; the old leaves gradually fall off ;
the new leaves, instead of expanding after their
formation, retain their rudimentary condition,
harden and fold over one another, so as to be
a protection to the delicate point of growth,
or in other words, become the scales of a bud.
We have now a shoot with a woody axis, and
a distinct pith and bark, and of a more or less
conical figure. At the axil of every leaf a
new growing point had been generated du-
ring the growth of the axis, so that the shoot
when deprived of its leaves is covered from
end to end with little, symmetrically arranged,
projecting bodies, which are the buds.
32
INTRODUCTION TO BOTANY.
" The cause of the figure of the perfect shoot
being conical, is, that us the wood originates
in the base of the leaves, the lower end of the
shoot, which has the greatest number of
strata, because it has the great^-st number of
leaves above it, will be the thickest; and the
upper end, which has had the fewest leaves to
distend it by their deposit, will have the least
diameter. Thus that part of the stem which
has two leaves above it, will have wood
formed by two successive deposits ; that which
has nine leaves above it, will have wood formed
by nine successive deposits ; and so on :
while the growing point, as it can have no de-
posit of matter from above, will have no wood,
the extremity being merely covered bythe rudi-
ments of leaves hereafter to be developed.
" If at this time a cross section be examined,
it will be found that the interior is no longer
imperfectly divided into two portions, namely
pith and skin, as it was when first examined
in the same way, but that it has two internal
perfect concentric lines, tlie outer indicating
a separation of the bark from the wood, and
the inner a separation of the wood from the
pith ; the latter too, which in the fii'st obser-
vation was fleshy, and saturated with humidity,
is become distinctly cellular, and altogether,
or nearly, dr}'.
" III. — With the spring of the second year,
and the return of warm weather, vegetation
recommences.
" The uppermost and perhaps some other
buds, which were formed the previous year,
gradually unfold, and pump up sap from the
stock remaining in store about them ; the place
of the sap so removed is instantly supplied by
that which is next it, an impulse is thus given
to the fluids from the summit to the roots ;
fresh extension and fresh fibrils are given to
the roots. New sap is absorbed from the
earth, and sent upwards through the wood of
last year ; and the phenomenon called the flow
of the sap is fully completed, to continue with
greater or less velocity till the return of win-
ter. The growing point lengthens upwards,
forming leaves and buds in the same way as
the parent shoot : a horizontal increase of the
whole of the cellular system of the stem takes
place, and each bud sends dow^n organizable
matter within the bai'k, and above the wood
of the shoot from which it sprung ; thus form-
ing on the one hand a new layer of wood, and
on the other a fresh deposit of liber.
" In order to facilitate this last operation, the
old bark and wood are separated in the spring
by the exudation from both of them of the
glutinous slimy substancQ. called cambium,
which appears to be expressly intended in the
first instance to facilitate the development of
the subcortical tubular tissue ; and in the se-
cond place;, to assist in generating the cellular
tissue, b}' which the horizontal dilatation of
the axis is caused, and which maintains a com-
munication between the bark and the centre of
the stem. This communication has by the
second year become sufiiciently developed to
be readily discovered, and is effected by the
meduHary rays spoken of in the last book. It
will be remembered that there was a time
when that which is now bark constituted a
homogeneous body with the pith ; and that it
was after the leaves began to come into ac-
tion, that the separation which now exists
between the bark and pith took place.
" At the time when the latter were indisso-
lubly united, they both consisted of cellular
tissue, with a few spiral vessels upon the line
indicative of future separation. When a de-
posit of wood was formed from above, between
them, they were not wholly divided the one
from the other, but the deposit was effected in
such a way as to leave a communication by
means of cellular tissue between the bark and
the pith ; and as this formation or medullary
ray is at all times coetaneous with that of the
wood, the communication so effected between
the pith and bark is quite as perfect at the
end of any number of years as it was at the
beginning of the first ; and so it continues to
the end of the growth of the plant.
" The sap which is drawn from the earth into
circulation by the unfolding leaves is exposed,
as in the previous yeai", to the effect of air and
light ; is then returned through the petiole to
the stem, and sent downwards through the
bark, to be from it either conveyed to the
root, or distributed horizontally by the medul-
lary rays to the centre of the stem.
"At the end of the year the same phenomena
occur as took place the first season : wood is
gradually deposited by slower degrees, whence
the last portion is denser than the first, and
gives rise to the appearance called the annual
zones : the new shoot or shoots are prepared
for winter, and are again elongated cones, and
the original stem has acquired an increase in
diameter proportioned to the quantity of new
shoots which it produced ; new shoots being
to it now, what young leaves were to it before.
" IV.— The third year all that took place the
year before is repeated ; more roots appear,
sap is again absorbed bythe unfolding leaves,
and its loss is made good by new fluids inti'o-
duced by the roots and transmitted through
the alburnum or wood of the yeai" before ; new
wood and liber are formed from matter sent
downwards by the buds; cambium is exuded:
the horizontal development of cellular tissue is
repeated, but more extensively ; wood towards
the end of the year is formed more slowly,
and has a moi'e compact character ; and another
ring appears, indicative of this year's increase.
" In precisely the same manner as in the
INTRODUCTION TO BOTANY,
33
second and tliird years of its existence, will
the plant continue to vegetate till the period
of its decay, each successive year being a re-
petition of the phenomena of that which pre-
ceded it.
" V. After a certain number of years the tree
arrives at the age of puberty ; the period at
which this occurs is very uncertain, depending
in some measure upon adventitious circum-
stances, but more upon the idiosyncrasy or
peculiar constitution of the individual. About
the time Avhen this alteration of habit is in-
duced, by the influence of which the sap or
blood of the plant is to be partially diverted
from its former courses into channels in
which its force is to be applied to the produc-
tion of new individuals, rather than to the
extension of itself; about this time it will be
i-emarked, that certain of the young branches
do not lengthen, as had been hitherto the wont
of others, but assume a short stunted appear-
ance, probably not growing two inches in the
time which had been previously sufficient to
produce twenty inches of increase. Of these
little stunted branches, called spurs, the ter-
minal bud acquires a swollen appearance, and,
at length, instead of giving birth to a new
shoot, produces from its bosom a cluster of
twigs in tlie form of pedicles, each terminated
by a bud, the leaves of which are modified for
the purposes of reproduction, grow firmly to
each other, assume peculiar forms and colours,
and form a flower, which had been wrapped
and protected from injury during the previous
winter by several layers of imperfect leaves,
now brought forth as bracts. Sap is impelled
into the calyx through the pedicle by gentle
degrees, is taken up by it, and exposed by the
surface of its tube and segments to air and
light ; but having very imperfect means of
returning, all that cannot be consumed by the
calyx is forced onwards into the circulation of
the petals, stamens, and pistil. The petals
unfold themselves of a dazzling white, tinged
with pink, and expose the stamens ; at the
same time the disc changes into a saccha-
rine substance, which is supposed to nourish
the stamens and pistil, and give them energy
to perform their functions.
"At a fitting time the stigmatic surface of
the pistil being ready to receive the pollen,
the latter is cast upon it from the anthers,
which have i^emained near for that particular
purpose. When the pollen touches the stigma,
the grains adhere by means of its viscid sur-
face, emitting a delicate membraneous tube,
which pierces into the stigmatic tissue,
lengthens there, and conveys the matter con-
tained in the pollen towai'dsthe ovules, which
the tube finally enters by means of their
foramina.
" This has no sooner occurred than the
50.
petals and stamens fade and fall away : their
ephemeral but important functions being ac-
complished. The sap, which is afterwards
impelled through the peduncle, can only be
disposed of to the calyx and ovary, where it
lodges : these two SAvell and form a young
fruit, which continues to grow as long as any
new matter of growth is supplied from the
parent plant. At this time the surface of the_
fruit performs the functions of leaves in ex-
posing the juice to light and air ; at a subse-
quent period it ceases to decompose carbonic
acid, gains oxygen, loses its green colour,
assumes the rich ruddy glow of maturity ;
and the peduncle, no longer a passage for
fluids, dries up and becomes unequal to sup-
porting the fruit, which at last falls to tlie
earth. Hei'e, if not destroyed by animals, it
lies and decays ; in the succeeding spring its
seeds are stimulated into life, strike root in
the mass of decayed matter Avhich surrounds
them, and spring forth as new plants to
undergo all the vicissitudes of their parent.
" Such are the progressive phenomena in the
vegetation, not only of the apple, but of all
trees which are natives of northern climates,
and of a large part of the herbage of the same
countries, modified of course by peculiarities
of structure and constitution, as in annual and
herliaceous plants, and in those tlie leaves of
which are opposite and not alternate ; but all
the more essential circumstances of their
growth are the same as those of the apple-
tree.
" If we reflect upon these phenomena, our
minds can scarcely fail to be deeply impressed
with admiration at the perfect simplicity, and,
at the same time, faultless skill with which all
the machinery is contrived, upon which vege-
table life depends. A few forms of tissue, in-
terwoven horizontally and perpendicularly,
constitute a stem ; the development by the
first shoot that the seed produces, of buds
which grow upon the same plan as the first
shoot itself, and a constant repetition of the
same formation, cause an increase in the
length and breadth of the plant ; an expansion
of the bark into a leaf, within which ramify
veins proceeding from the seat of nutritive
matter in the new shoot, with a provision of
air-passages in its substance, and of pores on
its surface, enables the crude fluid sent from
the root to be elaborated and digested until
it becomes the peculiar secretion of the species ;
the contraction of a branch and its leaves
forms a flower ; the disintegration of the in-
ternal tissue of a petal forms pollen ; the
folding inwards of a leaf is sufficient to con-
stitute a pistil; and, finally, the gorging of
the pistil with fluid, Avhich it cannot part
with, causes the production of a fruit." — Vol.
ii. p. 139.
7)
34
NEW PLANTS OP 1848.
With this extract we must conclude our
notice. The second book treats fully of the
physiology or vital action of the various
organs, elementary and compound ; and in
the third are explained and illustrated the
terms used in descriptive botany. The volumes
are exceedingly well got up, the embellish-
ments consisting of numerous wood engrav-
ings dispersed through the text, and six beau-
tiful plates of microscopical figures. The
merit of the work is sufficiently evidenced
by the sale of three editions ; and certainly
this fourth edition, which is considerably ex-
tended so as to become almost a new work,
deserves an equal share of patronage to that
which has been accorded to those which have
preceded it. If we were disposed to find any
fault, it would be that the author has given
us, in great measure, the views of others,
rather than a detail of his own ; though, in
such a science as botany, and in a work profess-
ing to be a reflex of the present state of the
science, it was perhaps hardly possible that it
should be otherwise.
SKETCH OF THE NEW PLANTS OF 1848.
The influx of new plants to our gardens
from foreign climes, appears not to be stayed ;
for during the past year there has been no lack
of novelty; indeed, several important additions
have been made to the plants already in cul-
tivation. The various introductions have all,
from time to time, been duly recorded in the
previous volume of the Annals of Horticulture,
and it is not our purpose here to repeat their
descriptions ; but we propose in this place to
give a useful summary of the most remarkable
of the subjects which have either been intro-
duced to this country or to public notice, dur-
ing the year 1848. We shall take the genera
in alphabetical order : —
Acacia. — Of five species which our list re-
cords three are useful additions to collections
of green-house plants. These are A. argyro-
j}hylla (Hooker), A. ixiophylla (Bentham), and
A. leptoneura, (Bentham). The former has the
phyllodia greyish and silky, and of an obovate
oblong figure; in the other two they are narrow.
The flowers of all three are borne in globular
heads, and are of a deep yellow colour.
AcniMENES. — This favourite genus has been
greatly augmented within the few years it has
attracted notice in gardens. The best which
have been added this year are A. atrosan-
guinea (Lindley), with long tubular scarlet
blossoms ; A. Candida (Lindley), with small
white flowers, and A. Kleii (Skinner), which
has rosy-coloured flowers, and the habit of
longi flora. Hybrids are becoming frequent
in this genus : a very large and beautiful va-
riety of A. longijiora, distinguished as grandi-
Jlora, has we presume been thus originated ;
its blossoms are certainly very large. A. mi-
sera (Lindley) is a weed ; and A. ocellata
(Hooker), is too leafy.
Agalmtla staminea, JBlum.e, is a fine stove
epiphytal climber ; the blcfBsoms are of a very
rich vermilion colour, but there is a little
coarseness in habit. Nevertheless, it is a use-
ful plant.
Atxamanda Schottii, Paid, is a magni-
ficent plant, its large yellow blossoms being
very attractive ; its habit is more compact and
shrubby than the common kind.
Alloplectus concolok, Hooker, one of
the half-shrubby gesneraceous plants, bears
freely its shaggy bright-red blossoms, and is
a second-rate plant.
Banksia Solandri, R. Brown, is a fine
proteaceous shrub of New Holland, with scar-
let blossoms.
Bejaria. — This genus of ericaceous shrubs
is not at all familiar in a cultivated state.
The species are, however, well deserving of
attention, in consequence of their evergreen
foliage, neat habit, and showy blossoms. The
present year has introduced us to two, B. ces-
tuans (Mutis), and B. coarctata (Humboldt),
both with purplish flowers, the exact tint of
which we cannot learn, that are of the class
alluded to ; the flowers are large and showy.
Bouvaedia Cavanillesii, De Candolle, is
a greenhouse slirub " about as ornamental as
a fuchsia," and bearing scarlet tubular flowers.
BuRTONiA. — Hard-wooded New Holland
shrubs. There are two new purple-flowered
kinds, either one of which should be added to
every select collection of greenhouse plants:
they are B. pulchella (Meisner), and B. villosa,
(Meisner). Perhaps the flrst is the preferable
one.
Calceolaria ctjneiformis, Ruiz and Pa-
von, is a small yellow -flowered shrub, which
may perhaps be useful as a summer plant
out of doors.
Cantua. — A genus of polemoniaceous
shrubs of distinct habit and appearance. C.
dependens (Persoon), has the blossoms carmine,
and is of sub-trailing habit ; C. jyyrifolia ( Jus -
sieu), bears pale yellow blossoms in largish
bunches ; the former is the preferable kind.
Chirita Moonii, Gardner, is a very hand-
some stove sub-shrub, with dark blue or purple
gesneraceous flowers of a large size.
Clematis ixdivisa, var. lobata is very or-
namental ; it is a New Zealand plant, with
NEW PLANTS OF 1848.
3-%
large white blossoms, which are very freely
produced.
Clerodendron. — We have two additions
to record, both desirable stove plants. C. ca-
■pitatutn (Schumacher), a very strong grower
Avith immense heads of creamy white flowers,
and C scandens (Beauvois), a climber, with
white flowers tinged with pink.
Cymbididm eburneum, Lindley, is a beau-
tiful tropical orchid, with large ivory-white
flowers, stained on the lip with yellow.
DiPLABENiA UROniYLLA, Hoohsr. This
is a bushy shrub, apparently not at all climb-
ing in habit. It is rather pretty, the racemes
of somewhat bell-shaped salmon-coloured blos-
soms hanging down gracefully among the
leaves, which are however rather large ; it is
a stove plant.
ECHINOCACTUS CHLOROPTHALMUS, Hooker.
Remarkable among the dwarf cacti for its pur-
ple blossoms and green stigma, from which
latter its specific name is derived — green-eyed.
Episcia bicolor, Hooher. Dwarf with
quite the habit of gloxinia, the foliage is broad
and ample, and the numerous purple-and-white
flowers spring from among the leaves ; very
pretty.
Fuchsia spectabilis, Hooher, is a very
fine species, perhaps the handsomest of all the
known kinds. It is a very strong grower, and
both leaves and flowers are large, but there is
a richness about them ; the flowers are crim-
son. Our only doubt is about the habit of the
plant.
Gesnera libanensis, Morren, is a dwarf
herbaceous stove plant, bearing a remarkable
profusion of rich scarlet flowers, with com-
paratively unobtrusive foliage ; very pretty.
HoYA BELLA, Hooher. One of the love-
liest of plants ; dwarf, spreading, rather droop-
ing in habit, small in stature, with umbels of
pure white blossoms with a purple crown —
small absolutely, but large in comparison with
the other parts, the whole plant being small.
Its habit adapts it for growing in suspended
baskets in stoves.
Impatiens eepens. Moon, a yellow flow-
ered balsam, of spreading and diffusely branch-
ing habit; has very small leaves, and a prof usion
of flowers, which renders it worth a place
where stove plants are accommodated.
Leuchtenbergia principis, Hooker, is a
remarkable cactus, with the mammillas pro-
longed like the leaves of some aloe; the flowers
are yellow. It should form one of a collection
of these curious plants.
Metternichia pkinceps, Mikan, is a
solanaceous shrub of the larger class, which
bears profuse beautiful trumpet-shaped white
flowers, something like those of the Datura
arhorea; it requires a stove.
Mitraria coccinea, CavaniUes, is a dis-
tinct and somewhat handsome sub-climbing
shrub, the blossoms of which are scarlet, tubu-
lar, and much bellied on one side ; they hang
on long slender stalks ; the plant is probably
sufficiently hardy to succeed against a shel-
tered wall.
Nemophila maculata, Bentham, is an
annual, resembling in habit and appearance
the N. inMgnis, but the flowers are white,
with a good-sized blotch on the tip of each
division of the corolla ; when true, it is very
pretty, but it is liable to sport and degenerate.
Nepenthes l/evis, Lindley, is a smooth
pitcher-plant, with narrow shiny leaves,
bearing pitchers from two to four inches long,
contracted towards the mouth, the brim being
without ribs. An interesting addition to this
singular race of stove plants.
Passiflora amabilis, Hooke7',is,we should
think, one of the prettiest of passion-flowers.
The leaves are whole, that is, not lobed, and
the flowers are scarlet-red, the filamentous
crown being white ; the effect of this con-
trast is admirable ; it is a stove plant.
Plumbago Larpent^, Lindley, does not
prove so good as was anticipated ; its habit is
good, and so is its colour — a bright blue, but
the flowers are flimsy, and soon fade, and,
moreover, do not fall, but wither on the plant.
From its habit and colour, it may be useful to
breed from.
Primula Stuartii, Wallich, is a fine yel-
low-flowered primrose, quite hardy, and very
desirable for the border ; it prefers a north
aspected peat border.
Rhododendron. — Some important ad-
ditions have been made to this genus, in the
case of some epiphytal kinds, natives of Bor-
neo. One of these, at least, R. Brooheanum
(Low), is introduced ; it is an evergreen shrub,
epiphytal, and bearing golden-yellow or cop-
pery-red blossoms. R. gracile (Lovf), has the
flowers fiery red ; R. longijlorum (Lindley),
crimson ; and R. verticillatum (Low), red-
dish crimsom. These have all the same habit.
R. barbafum (Wallich), is a beautiful and
very distinct Nepal species, with rosy-red
flowers nearly round and flat. R. nilagiri-
cum (Zenker), also a Nepal kind, has delicate
rose-coloured flowers, Avith a pale centre.
SiPHOCAMPTLUS MANETTI^FLORUS, Hooker,
is a dwarf compact plant, with small obovate
leaves and numerous little tubes of scarlet
and yellow, giving it a very ornamental ap-
pearance. It is a stove plant.
Thibaudia microphylla, Lindley, is an-
other evergreen ericaceous shrub, remai'kable
for its neat foliage and scarlet or purple
flowers. It is a fine greenhouse shrub.
Vanda sua vis, Lindley, has very fragrant
as well as ornamental blossoms ; they are
white, with reddish-brown and violet mark-
D 2
35
rLoiiicuLTUuiF- or the past year.
ings and variegations. It is a Java species,
and is epiphytal.
Vriesia. speciosa, Iloolier, is a bromeli-
aceous shrub, with narrow leaves banded with
black markings, and bears its white flowers on a
scape, which is furnished with large imbricated
rich scarlet bracts ; it flov/ers too in winter.
Zauschneria califorkica, Presl, is a
very free gi-owing hardy perennial, having a
very diffuse and branched habit, and bearing a
great profusion of scarlet flowers, which
greatly resemble those of some fuchsia.
These all are desirable plants for cultivation,
either on account of their beauty or curiosity,
or from some other feature of interest which
they possess.
FLOEICULTURE OF THE PAST YEAE.*
BY GEORGE GLENNY.
There has been a considerable advance in
the progress of .some flowers, while others
have remained stationary, if not altogether re-
ceded: that is to say, been neglected. Suppose
we take them all seriatim, and begin at the
Rose. We may be told that the novelties of
the year are by no means numerous; but if it
were shown that there had not been a single
new variety, we should nevertheless say it
had greatly advanced, inasmuch as, if nothing
good has been added, many bad ones have been
rejected ; the properties are better understood;
the points which add value to them are more
highly appreciated, arvd there cannot be a
better preparation for a permanent advance.
But there are new ones to let out, and others
under proof: that is to say, possessed by the
dealers, who will grow them a season, with a
view of proving their qualities. The sum-
mer Roses : that is to say, the numerous varie-
ties which flower in June, or thereabouts, and
give us their flov/ers for a month, are no
longer valued; so many magnificent flowers
which equal and surpass the bestof the summer
varieties may be now selected from the perpe-
tuals and continuous bloomers, that nobody of
taste cares to encumber the gi'ound with the
sorts which flower but one month in the year.
Dealers are obliged to keep them all, because
they are asked for; but the best of the rose
nursei-ymen discourage the sale of the sum-
mer varieties altogether, and if any one were
to order a hundred, and leave it to the choice
of the vender, he would select such as bloom
three-fourths of the summer. Of course,
there are exceptions. Those who provide
themselves with a stock of everything, would,
perhaps, let the most conspicuous varieties
go, without considering the one great object,
a prolongation of the bloom. Again, there
are persons who, in laying themselves out for
an exhibition three or four times a-year,
would procure all the best formed flowers,
and summer roses will afford them great help
in June; for even the old tabbage would be
desirable in a collection of fifty in June, and
many others would be important additions.
At the Hammersmith Nursery, they reject
nearly all the flimsy-petalled kind.-:, and
acknowledge thickness of petal to be a most
important desideratum. This example must be
followed ; but some of the catalogues are very
faulty in this particular, and contain many
varieties which, as described, would tempt, and
as surely disappoint, those unacquainted with
the qualities of the things they order. The
Rose, which formerly occupied the undivided
attention of a few leading men, now becomes
a most important portion of the stock in all re-
spectable nurseries. At the late Mr. Girling's,
Stowmarket, this queen of flowers was grovm
in high perfection, and immensely long walks,
neatly formed, and graced on each side with
a double row, the front dwarf or half standards,
and the back whole standards, took up more
than two thousand of the finest sorts ; these
now pass into other bands. It is, however,
very curious to see most of those who have
adopted the Rose as a leading article, differing
so much in their estimate of the best ; but
certain it is that most of them, after we men-
tion about fifty, which all appear to like, have
a different set of favourites. A very excel-
lent list has already appeared in the Horticul-
tural Magazine. These were the adopted
favour! tes° at the Headenham Rosery._ At
the same time there was a catalogue with a
very novel arrangement belonging to another
nursery. We cannot too strongly impress on
all who have gardens, to first secure all the
distinct varieties of the China and hybrid
China sort with good flowers, and make up
with such others as are continuous in their
bloom, or, at least, have two or three seasons
of flowering; and it should be recollected,
that a garden without a collection of roses, is
a complete anomaly ; it is a house without a
chimney ; it is a diuing-table covered with
plates and dishes, but nothing to eat. The
Rose is the finest of all florists' flowers, witli
the richest qualities, the greatest contrasts,
the most lasting beauty, and is withal the
greatest favourite among all classes, even the
most indifferent. The Tulip has moved a
little in the country; but costly as it is to
keep up a fine collection, and seldom as it is
ISIS.
rLOillCTJLTURE 01^ THE PAST YEAR.
37
tliat the new ones come to any fine standard,
the progress is slow; and this sluggishness
arises, for the most part, from the indifferent
judgment and worse taste of those who will
write about them. It will hardly be believed,
tliat, in a work of some pretence, but for-
tunately of no circulation, we have lists of
flowers recommended that no honest florist
could conscientiously pass off to the most
uninformed Tja-o; but if, unfortunately, the list
should fall into the hands of an ignorant begin-
ner, and he should procure those recommended,
lie would become disgusted with the flowers
altogether, and come to the well-founded con-
clnsion, that if they were good, the tulip was
unworthy of his notice. The best varieties
that have turned up lately are, the Queen of
the North, a byblomen, that has been out
two seasons, and begins to be understood ; it
is deeper than we like, something of the
shape of Ceres belleforme, but beautifully
pure in the white and distinctly marked in
the purple : Dickson's Bijou, a rose that has
been out about the same time, is also very
distinct and a good shape, and proves all that
we said of it; and a rose which has been conspi-
cuous this season — Rose Magnificent — is not
less remarkable for its brilliance of colour,
than for the dulness of the pretended repre-
sentation of it; and it is only justice to this
striking rose to say, that had we not seen the
name attached to the portrait of the flower, it
is impossible that we should have guessed that
it was meant for the Rose Magnificent. This
flower is in several persons' hands ; Alexander
has the breeders ; Macefield has some of the
flowers, as, indeed, have several of the grow-
ers at Hoxton ; but, in all its states, it is
among the best of the roses. In the country
there is great talk of new things, but their
very best has so frequently disappointed us,
that we wait to see them before we can say
much in their favour. The proportions of the
tulip are at last definitively settled as we set-
tled them in 1832, the proportion of shape to
be from a third to half of a hollow ball ; and
we have given these proportions to show that
less tlian the third would be too shallow, while
more than the half would be too deep, but that
all the shades between would be perfection.
We have been congratulated by some of the
oldest and m.ost respectable growers for thus
settling the question. It was endeavoured to
be shown by diagrams and specious arguments
that the third was wrong, and most disinge-
nuously the same circle was used for the third
as w^as used for the half, by which the third
was made to look smaller than the half,
whereas we have shown that the same flower
which forms a fine half, may be expanded
Avider until it forms a third, and every grade
of the expansion is equally beautiful, for what
it loses in depth it gains in si;?e, and down
to one third it is all that we can desire.
Nay, a flower that will not expand to the
third without quartering (or dividing between
the leaves,) is comparatively worthless ; and
we have now the acknowledged authority of
every grower in the kingdom whose opinion is
worth recording, that the question is settled.
Such being the case, we leave all those who
claim to have had any thing to do from first to
last V\ath settling the form at any portion of a
circle, no matter what, to prove where and when
they first wrote it, or be satisfied that tiiey are
set down as pretenders. We are not going to
raise the question again under any circum-
stances. Yic wrote the properties of flowers
before we even communicated with a single
individual, and we never, directly or indirectly,
had a hint from any body. This is all we shall
now say about the authorship of the pi'oper ties
of flowers, so falsely claimed by persons who
had no other means of knowing. The ex-
traordinary notions which it was at first con-
sidered we had formed, and which in the
Pansy, the Geranium, the Verbena, the Cine-
raria, the Tulip, the Petunia, the Rose, and
indeed many others, were disputed until we
succeeded in convincing the best florists, that
they were correct, were then claimed by writei s
who had either never put pen to paper on
the subject, or had written to the contrary.
The Cineraria has arrived at a close approxi-
mation to the model. Ivory's Beauty of
Peckham has its petals so close as to form a
circle, the very thing which a few years ago
was called impossible; and there are some
others coming pretty close up. This flower is
distinctly advancing; some of the best of three
years ago will now have to give place to better,
and the colours are as novel and distinct as
their forms are beautiful. The Petunia, though
improving, is not a general favourite. It is a
diiRcult thing to exhibit ; a single flower is
h.ardly enough to show, and a plant is too weedy,
nor are there enough distinct varieties to
make a stand of single flowers attractive; but
after all, it should be remembered that its
value arises from its habit as much as its
flowers ; dwarfnessis a great point, abundance
of bloom, thickness of corolla, roundness of
flower, brightness of colour. Too many are
the reverse of all this: they ai-e straggling,
weedy, untidy looking things, and only tole-
rable while small. They have greatly im-
proved in the form and texture of their flowers,
and if some attention be paid now to the
most dwarf varieties they will be greatly in-
creased in value. The late Mr. Girhng did
more than any body else in his time towards
improving this flower, and there are some
novelties' in the Danecroft Nursery at tlie
present time not vet distributed to the public.
38
TLORICULTURE OF THE PAST YEAR.
The Carnation and Picotee have been gradu-
ally improving, especially the latter. The
feature most advanced is the smoothness of
edge. Some of the favourite varieties were
deeply serrated ; these must now be discarded,
for there are many as good in other respects
and quite smooth. The only check to a
more general competition at shows is the
great facility for showing collected blooms,
and beating gentlemen with other people's
flowers. It is a sad pity, but there is no deny-
ing the fact, that unfair showing has driven
many enthusiastic exhibitors from the field ;
they have retired because they stand no chance
against collected blooms, and they have hon-
ourable notions that preclude them from adopt-
ing so mean a course. Cases of this kind have
been brought under our notice, but we hope
the slightest reference to the subject will put on
their guard those who have been acting un-
fairly, and prevent the necessity of further
notice. The Dahlia has not been proved this
season at all. The old metropolitan test of
six blooms has been found inconvenient for
the raisers of flowers, though very useful to
the public. At the only London show of any
consequence, the managers only required three
flowers of those varieties which were grown
in abundance, by way of proving ; and we need
hardly say, that to cut three blooms from
twenty or thirty plants is so easy that even
the most uncertain will yield that number.
The change has been unfortunate for the very
persons who caused the alteration. The public
considered six flowers a tolerable security for
the average certainty of a flower, but the best
growers and the best judges think three blooms
no evidence at all, because three are as easily
cut as one from thirty uncertain plants, and
they natui'ally doubt the quality of even the
best. Some growers showed many blooms as
well as the three requii'ed ; but this opened
the eyes of the public still more to the probable
uncertainty and worthlessness of all those
belonging to the same persons not so supported.
For instance, one grower shows five or six
varieties, three blooms of each, but of one of
these he shows a dozen flowers besides ; the
conclusion naturally drawn is, that the one so
fully exhibited is at least a constant flower,
with all its deficiencies, and that all the others
are uncertain. The Dahlia trade will suffer
for this. The description of the flowers in
our Almanac may be some kind of guide to the
buyer, but the alteration of the test from six
flowers to three has taken from the public the
best security they ever had. Added to this, the
growers, or rather some of tlaem, have formed
themselves into a society which is to support
their productions by certificates of their ex-
cellence, and these granted by themselves to
one another's flowers. The public do not like
this, and indeed many respectable growers set
their faces against any society in which the
dealers decide upon their own productions.
Strictly speaking, there is no advance in the
show Dahlias, but the fancy class has several
useful additions. There is a second Princess
Radziwill in the Beauty of Hastings, the only
doubt of its value arises from its small size ;
but the same opinion was given of Unique,
which was exhibited little larger than a fine
Ranunculus the first time, and Princess Radzi-
will was shown no larger at first than the
Beauty of Hastings ; if this should prove
large enough it will be a trimmer, at least
we should not have hesitated to pronounce
it such had we seen six blooms instead of
three, which is certainly not test sufficient to
depend on. Fearless is a slate-coloured lilac,
quite new in colour, and rather striking, a
good average flowei', with some claims to a
place in even a small stand. Queen of the
East is really and truly another edition of the
Marchioness of Cornwallis, with additions and
improvements, and therefore deserving a place;
we shall give a description of a few about
which some noise has been made, to be relied on
as accurate, so far as the three flowers exhibited
will enable any body to estimate their claims.
The Pansy may now be weeded of many
sorts that have nearly the worst faults, small
centres almost all occupied with the eye and
the rays, which break into the margin. Aflower
of this description looks heavy as compared
with those which have a good field of white
or yellow clear all round the extreme points
of the rays. We do hope that judges will be-
gin to exercise a sound discretion and throw
out such heavy looking varieties as we have
seen of late. A run petal in a pink is fatal to
a stand; nobody tries to save it; and the same
penalty should be imposed for an eye when
its rays break through the field of yellow or
white into the margin ; there are plenty with-
out this fault. It is the fashion just now to
cry up Hollyhocks as show flowers, and
truly, to look at those of Mr. Baron's rearing,
they were deserving of the distinction. Mr.
Bircham, of Headenham Rosery, Bungay, puts
forth a list which, according to the description,
must be some of Mi\ Baron's best. For the
joroperties we refer our readers to the volume
called " The Properties of Flowers and Plants,"
where they will observe the features that are
most esteemed. Mr. Chater, of Saffron Walden,
also advertises a number of Mr. Baron's best
sorts, and it must be conceded that he has far
outshone all who had pretended to raise them.
We wish we could see the Ranunculus and the
Auricula cultivated with the spirit formerly
evinced, when a thousand little gardens, nov/
no more, occupied Bethnal-green, Mile-end,
and indeed all the suburbs now covered with
FLORICULTURE OF THE PAST YEAR.
39
densely crowded houses ; but those who could
and did grow both well were driven from their
plots of ground, and, comparatively, both
flowers are neglected, although the Auricula is
the most delicate, and the Ranunculus the most
perfect, of all our pets. Floriculture has suf-
fered more from evicted tenants of gardens
being forced to discontinue growing, than any
body not well acquainted with the gardens of
Bethnal-green could imagine ; thousands of
growers have no longer a rod of ground to
cultivate, and to growers of that class we
owe many of our most beautiful varieties
of florists' flowers. Those who grow flowers
now must get further from London, and they
comprise a higher if not better class than the
liumble mechanics and artisans whose industry
and perseverance accomplished so much in the
earlier days of floriculture. The Geranium is
of later adoption as a florist's flower. Its pro-
perties were little understood until the publi-
cation of the particulars a few years since ;
brilliancy of colour was the only point looked
after ; shape was altogether lost sight of, and
the notion of the bloom being round was not
thought of; but now that tiie properties of
flowers are in every body's hands, other works
go elaborately into the subject, giving the same
points over again, as if they had never been
mentioned; but inasmuch as none of them con-
tradict the original, we shall leave the ques-
tion of dates to speak for themselves. We are
not quite sure that the world is any wiser lor
these repetitions, but that is not our business.
We shall give alist of useful new varieties which
may guide those who do not judge for them-
selves, but they are not all we require for a
good Geranium as yet. The Pink growers are
very much divided in opinion as to the merits
of two new ones that have made considerable
noise — Turner's X Y Z, and Read's Jenny
Lind. We could settle the merits of these two
candidates in a few words, but as both are
good enough to demand a place in every exhi-
bitor's collection, no grower of any pretensions
will fail to obtain both ; they are not alike, and
both will, if well grown, help a stand. These
things would be all better understood if there
were social meetings of the persons interested,
where the flowers could be seen and talked of;
and we are not sorry that such meetings are
contemplated, for there is as much pleasure in
talking of flowers as there is in growing them,
or nearly so; besides which, we can enjoy the
conversation in the evening as much as we
enjoy the culture by daylight. The great nur-
series of the science wei'e the numerous societies
of humble but enthusiastic amateurs who con-
gregated to club small sums for prizes once
a-year; but, from the cause already mentioned,
these are for the most part discontinued. An
attempt has been made to get up a society Ibr
conversational purposes, under the pretence of
promoting floriculture by judging flowers and
deciding as to their merits, but a more inconsi-
derate thing was never attempted, nor one that
more completely defeats itself. We have re-
peatedly said that amateurs have no confidence
in such affairs, unless j^J^yes are appointed and
their names advertised. Say, for instance, a
dozen raisers and dealers meet to give one
another's flowers certificates of merit ; what is
the value of such a character to a flower ? We
are careful not to say anything offensive, but
which of the raisers and dealers have not put
forth, strongly recommended and highly des-
cribed flowers, that have turned out worthless?
Nay, which of them have not done it repeat-
edly ? However, as the " London Floricultural
Society" have taken upon themselves to give
one another certificates, it is our duty to report
matters as they stand; therefore we give the
following as the entire business of the year,
and the proceedings of all the meetings.
April 18. — Mr. Cuthill, in the chair.
First-class certificate for Cineraria Satellite to
Mr. Atlee.
3Iay 9. — Mr. Bright in the chair. One
to Messrs. Bragg & Bright for Pansy D'' Is-
raeli.
June 13. — Mr. George Smith in the chair.
One to Mr. Black* for Pelargonium, Glpsi/^s
Bride; one to Mr. Black for ditto, Constance;
one to Mr. Black for ditto, Fireball ; one to
Messrs. Bragg & Bright for Pansy, Hero.
July 11. — Dr. BusHELL in the chair. One
to Mr. Black for Pelargonium, Ondine ; one
to Mr. Gaines for ditto, Meleager ; one to Mr.
Gaines for ditto, Virgil ; one to Messrs. Bragg
& Bright for Pansy, Colossus; one to Mr.
G. Smith for Verbena, Beauty of Hornsey ;
one to Mr. G. Smith for ditto, Advancer ; one
to Mr. G. Smith for ditto, Napier.
August 8. — Mr. James Dickson in the
chair. One to Mr. Stein'for Dahlia, Nymph.;
one to Mr. Hunt for ditto. Gen. Cavaignac.
August 22. — Mr. Kendall in the chair.
One to Dr. Bushell for a Dahlia, The Duchess.
September 5. — Dr. Bushell in the chair.
One to Messrs. Bragg & Bright for Dahlia,
Othello ; one to Messrs. Bragg & Bright for
ditto, Gen. Vyse ; one to Messrs. Bragg &
Bright for ditto, Horatio; one to Mr. Keynes
for ditto, Rainboio; one to Mr. Keynes for
ditto, Sunbeam; one to Mr. Long for ditto,
Earl Clarendon; one to Mr. G. Smith for
Fuchsia, Lord Nelson ; one to Mr. Back lor
Petunia, 31inerva.
September 18.— Mr. James Dickson in the
chair. One to Mr. Barker for Verbena, Ju-
nius: one to Mr. Barker for ditto, J/m Thur-
* Mr. Black is gardener to B. Forster, Esq., of Clewer,
whose flowers are let out by Messrs. Bragg k Briglit.
40
ZLO III CULTURE OP THE PAST YEAR.
raid; one to Mr. Barker for ditto. Cardinal ;
one to Mr. G. Smitli for ditto, Ariel ; one to
Mr. G. Smith for Dahlia, La Heine; one to
Mr. Dodds for ditto, Hiss Blachmore.
October 3. — Dr. Bushell in the chair.
One to Mr. Barker for Verbena, Lord of the
Isles; one to Mr. Barker for ditto, Bride;
one to Mr. Barker for ditto, Duchess of Nor-
thiiinberland ; one to Mr. G. Smith for ditto,
Psyche ; one to Mr. G. Smith for ditto, Queen
of the French; one to Mr. Cook for Dahlia,
Flora.
November 14. — Dr. Bushell in the chair.
One to Mr. Kinghorn for Pelai'gonium, Ceres
Uiiique.
December 12. — Dr. Bushell in the chair.
One to Mr. Kendall for a Cineraria, Queen
of the Isles.
These are the mere facts of the case. "We
have no dislike to such societies, but they must
be above suspicion of ignorance, or favouritism,
or design, to have any weight with the public.
We shall only say, most unequivocally, that if
we had been judges, very few of the whole
number would have been passed as improve-
ments on what Vi^e already possess, or been
distinguished by any certificate. The public,
especially the amateur buyers, may do as they
like about which they place their faith in, but
we are quite convinced that it will not tell in
favour of a flower to say it had a first-class
certificate at a society of dealers. The idea of
a dozen interested persons raising the value of
one another's productions, by a scheme of this
kind, is not very likely to prevail in their
i'avour, but we will not offer a contradiction
to any one decision, though, as an authority,
Ave say the proceedings are calculated to de-
ceive those who put trust in the certifi-
cates. A society of amateurs is forming,
which bids fjiir at present to lead to great
results. Amateurs are the persons interested
in the proper estimation of a flower, and are
very likely to put a complete check upon the
issue of worthless varieties, by establishing a
disinterested test. The enrolling of all ama-
teurs in a society from which there is nobody
to get the pickings, and to which the subscrip-
tion is merely nominal, is a v/ork noAV in
progress. They will meet at four different
sides of the town, to accommodate the mem-
bers all round ; and they will elect a board of
judges not interested in any result except in
common with the public. These judges will
be able to decide that a flower deserves a
certificate, and produce it to the meeting; but
unless the body of members, all of whom are
amateurs, decide, as well a» the jud/jes, that
the subjects are worthy of a certificate, no
certificate will issue. But the meeting cannot
issue a certificate, or grant one, unless the
judges first approve: so that while they can
prevent the issue of a certificate, the members
can do so likewise; and thus there is a com-
plete check to those unfair distinctions which,
if the public had ant/ faith, would drive them
into the purchase of bad things at r/ood prices.
As, hovv^ever, Vv^e shall for the present year
be the organ of " the United Florists of Great
Britain, Ireland, and the British Colonies," we
shall be able to do much more than we have
done; and if we be not all that a large class of
florists may wish, we shall communicate all
the facts they can want. Tiiere has been one
good movement made by the Royal Botanic
Society — the growers of American plants have
been in v ited to exhibit in the Regent's Park Gar-
den ; it is wise on the part of the Society, who
are like the children of this world, "wise in their
generation." Tliis is no original idea ; on the
contrary, Mr. "Waterer has for years raised a
show by himself, on a piece of ground hired or
rented by himself, and has taken hundreds of
pounds in money as well as orders. The appro-
priation of such patronage, if they v/ill admit us
on the same terms, is wise on their part ; if they
exclude the public, or any body willing to pay
Mr. Waterer's price, the loss to the public,
and to those who take orders, will be great ;
and beyond this, any public exhibition of
flowers, no matter what, induces a few who
never grew them before, to begin their culti-
vation, and the floral world and the floricul-
tural nurseries are gainers. The Horticul-
tural Society could have done this years ago,
but the difficulty has been in the arrangement:
if they let the public in as Mr. Waterer did,
they lowered the value of the Fellowship of
the Society, the privileges of Fellows being
chiefly their right of discriminating between
those proper or improper to be let in ; and if
they confined the right of seeing the exhibi-
tion to the Fellows, and those who had
orders, it would do harm ; so they perhaps
very properly left such extraexhibitions to indi-
vidual enterprise. It has yet to be ascertained
how the plan will work, but it rather reminds
one of the country societies which, in their
attempts to grasp at too much, have entirely
lost caste and deteriorated their standing. We
are quite prepared to admit that th9 Royal
Botanic Society has, on the whole, done well,
and been a formidable rival to the Chiswick
Gardens ; but it cannot be denied that their
success has been in the precise ratio of their
dej)arture from their originally proposed obj ects.
If the fact of having obtained particular
notice and distinction at the principal exhibi-
tions had any reference whatever to the merits
of the subjects, we should have given a list of
the prizes awarded during the year ; but as
four-fifths of the subjects that have obtained
prizes will never be heard of after the first sale
is forced by means of the prizes or certificates
NEW FLOWERS AND PLANTS.
4i
awarded, it would be only giving currencj'- and
influence to the awards to notice them at all.
Perhaps the shows in a whole year never
gave so much cause for dissatisfaction as those
for 1848 ; this will give rise to new societies
and the abandonment of old ones, and this
will never be cured without a demonstration
of sound judgment on the part of societies
by the employment of acknowledged judges.
The shows of plants are lotteries, and, until
plants are grown naturally, will continue so;
those who can mechanically grow a geranium,
or a rose, or any other plant with the most
shoots, and place Avooden or other supporters
with the greatest dexterity, supei'sede all
good plant growing, give bunglers the pre-
ference, and place bad ill-habited plants
over those that will grow well without any
mechanical aid. Upon the whole, there is a
good deal to undo, as well as much to do, to
bring up floriculture to the place it held in
1846, and even that was almost a reaction.
The only subject upon which we can really
congratulate our floral friends, is the fact that
the continental florists have not only adopted
our standard for florists' flowers, but they have
greatly added to our very best varieties of
many different species, and that unless we
make great haste to bring up our arrears,
they Avill surpass us in most of those subjects
which, (as the late Mr. Loudon said,) have been
elevated to the rank of florists' flowers. In
closing our remarks on the last year's doings,
we have to acknowledge the omission of many
occurrences which we could only notice
hastily, and we have done this rather than
incur the chai'ge of ill-nature ; something has
been done, much remains to be done, and not
a little requires to be undone. We shall
watch carefully not only everything but every-
body through 1849, and notice all important
matters month by month.
NEW FLOWERS AND PLANTS.
AscLEPiAs DouGLASii, Hookev (Douglas's
Asclepias). — Asclepiadacess § Asclepiadeas-
veraa. — An erect growing herbaceous peren-
nial, growing a foot or a foot and a half high,
generally unbranched. The stems are stout,
round, and woolly, furnished with opposite
or ternately whorled leaves, a span long, and
of an oblong or ovate-lanceolate formj they
are downy above and woolly beneath. The
flowers grow in umbels, which spring from
between the petioles of the opposite leaves ;
they ai'e numerous, of a reddish purple colour,
tinged with green. 1^ is not a very at-
ti'active plant; although the asclepiases, w^hich
are not very commonly cultivated, have a
singular structure, worth attentive examina-
tion. Native of North America, on the west
side of the Rocky Mountains. Introduced in
1846 by Mr. Burke to the Royal Garden at
Kew. Flowersin July .'■ Culture. — Hardy; good
loamy soil; propagated by division of the plant.
DiPLADENIA UROPHYLLA, Tlooltev (tapcr-
point-leaved Dipladenia). — Apocynacese §
Wrighteae. — A handsome bushy shrub, much
branched, and smooth in every part. The
branches are round, and swollen at the joints ;
they are furnished with opposite leaves, be-
tween ovat'e and oblong, obtuse at the base,
and lengthened out at the apex into a long
narrow point. From the axils of these, grow
the flowers on slender drooping racemes,
bearing apparently each four or five flowers ;
the corolla is large and handsome, with a
tawny-yellow tube, narrow and cylindrical at
the base, and narrowly-campanulate above ;
the limb consisting of five large rotundate,
oblique, deeply separated, salmon coloured
divisions ; the face of the flower is about two
inches across, of which one is occupied by the
yellowish throat. Native of the Organ Moun-
tains of Brazil. Introduced in 1847. Flowers
in summer and autumn. Culture. — Requires
a stove ; turfy peat, and loam ; propagated
by cuttings planted in sand, and placed in a
gentle bottom heat.
Vriesia glaucophylla, Hooker (glaucous-
leaved Vriesia). — Bromeliaceas. — Rather a
pretty plant, though not strikingly coloured.
A stemless perennial plant, Avith an aloe-like
appearance, the leaves narrow, recurved, a
foot and a half long, tapering to the point,
and at the base closely ari'anged around a
somewhat swollen base ; they are firm in
texture, and of a bluish tinge, produced by a
sub-farinose covering. The flower scape, from
the centre of the plant, reaches a foot or more
in height, and is divided at the top into four
or five branches or spikes of a span long,
covei'ed Avith distichous keeled rigid bracts,
of an ovate-lanceolate form, and very acute ;
some of the lower bracts are red, the rest
green, tinged with yellow and red. That
portion of the blossoms protruded beyond
these bracts, consists of three convolute purple
petals, almost Avhite at the apex ; these pro-
ject about an inch beyond the bract, and reach
perfection in succession, not more than one
blossom on a spike being perfect at one time.
Beyond the petals are protruded the six
stamens, bearing dark purple anthers. Native
of Santa Martha, New Grenada. Introduced
in 1847. Flowers in August. Culture. —
Requii'es a stove ; light tui-fy peat soil ; pro-
pagated by dividing the plant.
42
NEW FLOWERS AND PLANTS.
Dendrobium Farmerii, Paxton (Mr.
Farmer's Dendrobe). — Orchidacese § Malaxeas-
Dendrobidae. — A very beautiful epiphytal
species, having the habit of D. densijiorum.
The stems are angular, club-shaped, thickened
upwards, bearing towards the summit three or
four oblong acute leaves. The flowers are
borne in long lateral drooping racemes, each
supporting many flowers ; they are large and
very handsome ; the sepals spreading, ovate
obtuse, of a rich and very delicate tinge of
rose colour ; the petals are larger, of a very
delicate straw colour, ciliated, the lip broad,
almost squared, clawed, and ciliated, of a .pale
straw colour, with a deep yellow blotch an
inch in diameter. Native of the East Indies,
having been received from Dr. McClelland
of the Calcutta Botanic Garden, as T>.
densiflorum, from which it very strikingly
differs. Introduced in 1847. Flowers in
March. Culture. — Requires a hot moist
stove ; turfy peat soil, mixed with chopped
sphagnum moss ; propagated by division of
the plant.
Chironia glutinosa, Paxton (glutinous
Chironia). — Gentianaceas § Gentianeae. — A
very handsome evergreen suffruticose plant,
with a smooth stem, and numerous, somewhat
succulent, spreading branches. The leaves
are opposite, of an ovate-lanceolate form,
three to five-veined. The flowers are nume-
rous on the young shoots, and are large, being
two inches or upwards in diameter, and of a
bright red colour tinged with lilac ; the limb
.of the corolla is five-parted and Avidely spread-
ing. Supposed to have been raised from
Australian seeds in the Hull Botanic Garden,
but its history is obscure. Introduced pro-
bably about 1844. Flowers for several months
in summer. Culture. — Requires a greenhouse ;
peat, loam, and leaf-mould, with abundance of
drainage ; propagated easily by cuttings
planted in sand, with a little bottom, heat.
Acacia salicina, L'mdley (Willow Wat-
tle or Acacia). — Fabacese § Mimosea^-Acaciese,
— This is a very handsome conservatory
shrub, of large growth, soon attaining twelve
or fifteen feet high. The branches are slen-
der, and drooping like those of the weeping
willow, and the foliage has the same narrow
lance- shaped form. The whole plant is glau-
cous, being slightly covered with bloom ; the
branches are angular ; the leaves (phyllodia)
are linear or oblong-lanceolate, obtuse, one-
nerved, and sprinkled on the under side with
numerous reddish minute drops of resin. The
flowers grow in short racemes of from three
to five heads, and are of a pate yellow colour.
When planted out in a conservatory, this
species is almost always in blossom. Native
of New Holland. It is one of the plants
found by Sir T. Mitchell, during his survey-
ing expeditions, and was found by him in
woods, near the Lachlan River. Introduced
in 1844 (?) Flowers throughout the year, most
copiously in spring. Cidture. — Requires a
greenhouse ; turfy loam, and peat ; propa-
g:ated by seeds, or by cuttings which root
slowly in sand, under bell-glasses.
Uropedium Lindenii, Lindley (Mr. Lin-
den's Uropedium). — OrchidaceEe § Cypri-
pedeae. — A very singular and magnificent
plant, with exactly the habit of Cypripedium
insigne. It is a perennial, with thick shining
fleshy persistent leaves, a foot long, blunt and
unequally two-toothed at the point. The
flowers are borne singly on downy stalks
something shorter than the leaves, and are
very remarkable in consequence of the tail-
like length of the petals ; the upper sepal is
ovate-lanceolate, four inches long, the lower
ones united into one of the same form but
rather wider, all being of a pale yellow colour
streaked with orange ; the petals are linear-
lanceolate, extended into a long narrow tail^
and about eight or nine inches long, purple-
orange at the base ; the lip is of the same
form, but broader, and is, like the sepals,
shaggy at the base. The flowers measure
from fifteen to twenty inches in their greatest
diameter. Native of Colombia, growing on
the ground in the woods of the Savannah, in
that elevated part of the Cordillera which
overlooks the vast forests at the bottom of the
Lake of Maracaybo ; altitude 8500 feet. In-
troduced in 1848, and dispersed at an auction
sale. Flowers in ? Culture. — Requires
a stove ; turfy peat soil ; propagated by
division of the plant.
PiCRORHizA Kurr^a, Royle (Kurroa Pi-
crorhiza). — Scrophulariacese § Rhinanthide^e.
— An herbaceous perennial, having thick fleshy
roots, which are intensely bittei', and used in
the native medicine of India. The plant at-
tains a height of about six inches, the stems
being ascending. The leaves are obovate,
tapering to the base, serrated on the margin,
and nearly or quite smooth. The flowers are
deep blue, and sessile in dense spikes, but not
remarkable for showiness. Native of Northern
India. Introduced in 1846. Flowers in July
and August. This plant was called Veronica
I/lndleyana by Wallich. Culture. — Hardy,
requiring only protection against wet in win-
ter ; rich light soil ; propagated -ireadily by
division of the plant.
Tradescantia glauca, Lindley (glaucous
Spiderwort). — Commelynacese. — A pretty
little stove herbaceous plant, smooth, glaucous
and ascending. The leaves are oblong, acu-
minate, and remarkable from the peculiarity of
clasping the stem by their base. The flowers
are small, somewhat umbellate, the principal
rays being very long, and the partial ones very
NEW FLOWERS AND PLANTS.
43
short; the sepals are ptirple at the point, green
at the base, and covered with glandular hairs;
the petals small and concave, white, occasion-
ally stained. Native probably of Guatemala.
Introduced in 1848. It was raised in Sir P.
Egerton's orchid house, on the stump of an
epidendrum. Flowers in October. Culture.
— Requires a cool stove or warm greenhouse;
turfy peat and loam; propagated by cuttings.
Rhododendron ledifolium (Azalea in-
dica) var. setosum (bearded Indian Azalea). —
Ericaceas § Rhododendrese. — A handsome and
vigorous growing variety, with dark brown and
very hairy branches, furnished with ovate
lanceolate acuminate leaves, hairy, especially
on the margin and on the under surface ; the
leaves are persistent through the winter. The
flowers are very large (represented as being
four inches across), of a light rosy purple
colour, deeper towards the margin and paler
towards the centre ; the petal-like lobes or seg-
ments of the corolla are large, broad, and un-
dulated, the upper one being studded in the
centre with red tubercles which appear like
spots ; tlie stamens and pistil are deeply-
coloured purple. A Belgian garden variety
raised from the Phoenician variety of the In-
dian Azalea, crossed with the common white
variety. Raised in 1846, by Mr. L. Bailleul,
nurseryman of G-hent. Flowers in the spring
months. This variety is also called harhata
in the Belgian gardens. Cidture. — Requires
a cool greenhouse; turfy peat and sand; pro-
pagated by budding, grafting, or inarching on
stocks of the free growing varieties of Indian
Azalea, or Rhododendron ponticum.
Trop^olum oxALiANTHUM, Morren (oxa-
lis-flowered Indian Cress). — Tropaeolacese §
Tropseolese. — A pretty tuberous-rooted peren-
nial species in the way of T. brachyceras and
T. tenellu7Ti. It has slender cylindrical twin-
ing stems, proceeding from the crown of the
tuber, and bearing small peltate five-lobed
leaves on slender twisted petioles about three
inches long ; the lobes or segments of the
leaves are lanceolate entire, and wedge-shaped
at the base. The flowers are also borne on
slender stalks from the axils of the leaves, and
are small, of a clear yellow colour, the two up-
per petals being streaked with bright orange-
red; the calyx is about half as long as the
petals, green, divided into five oval dilated
lobes, and terminating behind in a conical ob-
tuse spur; the petals are oval, wedge-shaped
at the base, the lateral ones undulated on the
margins. Native of Chili. Introduced to Bel-
gium in 1847, by Mr. Bauman, of Ghent.
Flowers in the early part of the summer.
Culture. — Requires a greenhouse ; sandy loam
and leaf mould ; propagated by cuttings of the
young shoots planted in sand, and placed in a
gentle heat.
Epidendrum funiperum, Morren (thread-
petalled Epidendrum). — Orchidacete § Epi-
dendrese-Lseliada). — A handsome and very dis-
tinct epiphytal species, having a round slender
erect stem of from eighteen inches to two feet
high, on which are situated the alternate ob-
long-lanceolate, acuminate, striated leaves ;
these envelope the stem by their base in the
manner of a sheath, and are also much incurved
at the apex. The flowers are borne in nume-
rous short drooping racemes issuing from along
the upper part of the stem ; they are small, of
a rich orange colour, with a white centre ; the
sepals are entire, ovate acuminate, spreading,
and tinged with light green and purple at the
back ; the petals are remarkable for their
thread-like form ; they are as long as the se-
pals, and adhere to the sides of the two lateral
ones as far as the middle, but separate nearer
to the base with the full expansion of the
flower,,and ultimately become contorted, like a
corkscrew ; the lip is longer than the sepals,
three parted, joined to the column, and of a
white colour at the base ; the side lobes are
serrated, the intermediate one ligulate and
notched in the middle. Native of the island of
St. Catherine's. Introduced to Belgium about
1847. Flowers ? Culture. — Requires
a moist stove ; should be grown in pots
among turfy peat soil, potsherds, and sphag-
num ; propagated by division of the plant.
Statice imbricata, Gerard (imbricated
Statice). — Plumbaginacese § Statice^e. — A
handsome perennial with the habit of S.
sinuata. The flowering stem, springing from a
tuft of leaves at the base of the plant, grows
about two feet high, and is winged with a broad
leafy dark green sinuated margin throughout ;
it terminates in a corymbose head of flowering
branches, each branch having also a corymbose
ramification. The leaves, forming a rovulate
tuft, are pinnatifid, the upper portion being
entire, and forming a large and distinct lobe
of a sub-triangular or acuminate form, and
the lower portion consisting of a series of entire
oblong-reniforrn oblique and slightly sinuated
lobes, which gradually become smaller towards
the naked leaf-stalk ; the margins of the old
leaves are red and ciliated, the young ones
being also red and of a velvety texture, con-
tributing greatly to the beauty of the entire
plant. The flowers growing from the apices
of the numerous ramifications of the stem, con-
sist of a rich blue persistent cup-shaped cre-
nated calyx, surrounding the small cream-
coloured fugitive petals, the chief beauty of the
plant — which is veiy considerable — residing
in the persistent blue calyx. Native of the
island of TenerifFe, where it was originally
found by P. B. Webb, Esq. near the town of
Buena Vista. Introduced to the continental
gardens in 1846, and thence to those of this
44
NEW FLOWERS AND PLANTS.
country. Flowers in the summer months.
CulUire. — Requires a greenhouse or dry frame
secure from frost, in winter ; sandy loam and
peat ; propagated by seeds, by division of the
f)lant, and also by means of portions of the
thick roots, excited by gentle bottom heat.
DiPLADENiA NOBiLis, vciT. rosea (rose
coloured variety of Dipladenia nobilis). —
Apocynacese § WrightejB.- — A handsome stove
climber, differing from D. nobilis, in having
more tubular shaped blossoms, with the limb
more fully expanded, and in the colour of the
interior of the throat being of a deep I'ose colour.
The leaves are opposite, and oblong lanceolate,
and the flowers borne in a racemose arrange-
ment at the ends of the branches ; they are
of a rich deep rosy pink colour, and about
two inches in diameter. Native of the i^iland of
St. Catherine's. Introduced in 1847, by Mr.
A. Verschaffelt, of Ghent. Flowers in summer.
Culture. — Requires a stove ; sandy loam and
peat ; propagated by cuttings planted in sand
under bell glasses.
Rhododendron ledifolium (Azalea in-
dica), var. lacteolum striatum (white-striped-
flowered Indian Azalea). — Ericaceae § Rho-
dodendreaa. — A showy variety of vigorous
habit, with dark brownish coloured branches,
bearing oblong roundish pointed leaves of a
deep green colour, covered with small red hairs,
particularly at the margins and on the under
side. The flowers grow at the ends of the
branches, several together ; they are about two
inches and a half in diameter, with rounded
petal-like lobes, milky white, streaked with
crimson ; the form is tolerably good, but the
variety not better than some of those raised in
English gardens. A Belgian garden hybrid,
obtained between the common v/hite and a red
flowered variety. Raised in 1846, by Mr. J.
Van Geert, of Ghent. Flowers in spring.
Culture. — Requires a cool greenhouse ; turfy
peat and sand ; propagated by budding, graft-
ing, or inarching on the stocks of vigorous
growing varieties of Indian Azalea, or on those
of Rhododendron ponticum.
Cattleya amethxstina, Morren (ame-
thyst-lipped Cattleya). — Orchidace£e§ Epiden-
dreas-Lasliad^. — A charming epiphyte, having
considerable resemblance to the C. intermedia
of English botanists. It has a short, thick,
round stem, with a furrow on one side, support-
ing two lance-shaped, smooth, thick, fleshy
leaves, which are dark green on the upper
surface. The flowers, growing from three
to five in a short terminal raceme, which
issues from a pale coloured spathe, are large,
and generally of a light pink or pale flesh
colour, strikingly contrasting with the sombre
hue of the leaves ; the sepals and petals are
lanceolate, somewhat pointed at Ihe tips,
spreading, p^lucid, with a full streak of pale
3'ellow down the middle, and faintly tinged
with light green at the base and points ;
the lip is three-lobed, the side lobes which
envelope the column are entire, thick, fleshy,
and of a light pink, the centre lobe — the
striking feature of the flower — being of a
rich violet colour, and, in general form, some-
what heartshaped, undulated, and regularly
dentated at the margins, Avith a narrow band
down the centre, fading off to white at the
tip. Native of S. America ; St. Catherines.
Introduced in 1848 to Belgian gardens,
by Mr. A. Verschaffelt, of Ghent. Flowers in
May. Culture. — Requires a moist stove; turfy
peat soil; propagated by division of the plant.
Cattleya elegans, Morren (elegant Catt-
leya).— OrchidaceaB § Epidendrea^-Lasliadfe. —
A handsome and magnificent epiphytal species
in the way of C. superha, from which it is
chiefly distinguished by the absence of rugose
veins and callosities in the labellum. It grows
with a straight, short, club shaped stem, which
bears two ovate -lanceolate, somewhat pointed
leaves. The flowers, which are produced on a
short few-flowered raceme, are large and of a
bright rosy pink colour, which merges into a
soft pale yellow towards the base of the petals,
there terminating in light green ; the sepals
are narrow, oblong-lanceolate and pointed ;
the petals are also oblong, nearly three times
broader than the sepals, undulated, and some-
what acute ; the lip, or labellum, is three lobed,
furroAved and undulated, the two side lobes
being white, with a faint rosy tinge on the
outside, convolute, oval, terminating in obtuse
angles and overlapping each other so as to
envelope the column in a tubular manner ;
the intermediate lobe is of a dark purple
colour (which is partially continued on the
interior of the side lobes), large, considerably
lengthened, undulated, and nearly square.
Native of the island of St. Catherine's, Inti-o-
duced to the Belgian Gardens by Mr. A,
Verschaffelt, of Ghent. Flowers ?
Culture. — Requires a moist stove, and but a
sparing supply of water during the time of
forming its flowers ; turfy peat soil ; propaga-
ted by division of the plant.
Pentstemon ovatijm, var. atro-coeruleum
(dark-blue variety of Pentstemon ovatum). —
Scrophulariacete § Antirrhinidea3-Chelonege. —
A very shoAvy perennial plant of graceful up-
I'ight habit, clothed Avith short viscous pube-
scence, and groAving from three to four feet
high. The leaves are smooth, ovate-cordate,
amplexicaul, and finely dentated at the mar-
gins, the lower ones having longish jDctioles.
The floAvers form a loose many-flowered leafy
panicle at the top of the stem ; they grow on
axillary peduncles nearly in the manner of a
corymb, from six to eight together, and are
tubular, the tube being; about half an- inch in
NEW TLOWEUS ATs'D PLANTS.
length, and separating into a five-lobed limb
of about half an inch in diameter ; the colour,
as the name implies, is a fine dark blue,
deepening near the extremities, and merging
into a bluish green towards the calyx ; the
throat is of a yellowish tinge. A very de-
sirable species for the open border, or even a
rockery. Native of the mountains of Co-
lumbia. Introduced to the Be]gian Gardens
in 1846. Flowers in June and July. Cul-
tui'e. — Nearly hardy ; requiring shelter in
wet or sevei'e winters, when it may be kept
in pots in a greenhouse or dry airy frame ;
rich loamy soil ; propagated by seeds, or by
division.
Epidendrum sulphueeum, llorren (sul-
phur-flowered Epidendrum). — Orchidacea? §
Epidendrege-LfEliadas. — A pretty species,
with oval conic pseudo-bulbs, from which
short unilateral stems issue, having entire,
smooth, linear lanceolate, attenuated, obtuse
leaves, furrowed dow^n the middle, keeled
underneath, and partially two-lobed at the
points. The flowers are numerous, and pro-
duced in short racemes, usually from eight
to ten in number, and forming a graceful
panicle, the stem of which springs from the
axils of the leaves ; the petals and sepals are
of equal size, and of an ovate-lanceolate form,
the sepals being slightly spathulate, and of a
uniform sulphurous colour ; the labellum is
three-lobed, the two side ones red, three-
angled, and pointed ; the intermediate one
broad, oval, crenated, and beautifully lined
with rose coloui-, Avhich terminates at the
column in red streaks. Native of Guatemala.
Introduced in 1847. Flowers in the summer.
Culture. — Requires a moist stove ; turfy peat
soil; propagated by division of the plant.
Barkeria melanocaulon, Richard and
Galeotti (dark-stemmed Barkeria). — Orchi-
dacce § Epidendrete-Lteliadre. — A graceful
little plant with small round fleshy roots, and
growing up with a straight round stem of a
dark brownish colour at the base, and bearing
small distichous, ovate lanceolate alternate
leaves, commonly four in number, attenuated
at both extremities, and recurved at the
points. Immediately above the leaves are a
number of bracts, usually three ; they are
straight, lanceolate, and clasping the stem at
their base, the undermost being considerably
longer and broader than those above it. The
flowers are borne on a pendant raceme from
the apex of the stem ; they are from twelve
to fourteen in number, an inch and a half
broad, about half an inch apart, and of a rosy
lilac colour ; the petals are oval, attenuated
at the points, and about thrice as broad as the
sepals, which are linear-lanceolate ; the lip is
two-lobed, sinuated at the margins, and having
a double, obtuse, or roundish notch in the
middle, the column being of a purplish colour,
which merges into green at the base. Native
of Mexico. Introduced to the Belgian Gar-
dens in 1848. Flowers in June. Culture. —
Requires a stove; turfy peat soil ; propagated
by division of the plant.
Brassia coryandea, Morren (helmet-co-
lumnedBrassia). — Orchidace£E§Vande£e-Bra3-
sid^. — A distinct and interesting epiphytal
species. The pseudo bulbs are conical, com-
pressed, and each bear one lanceolate pointed
leaf, which is shorter than the flower-stems.
The flowers are produced in pendant racemes,
and are beautifully variegated with green and
white ; the sepals are very long — three to four
inches — linear and acuminate, the upper one
smooth, straight, and turned down ; the petals
are divaricated, linear-lanceolate, shorter than
the inferior sepals, which are the longest ; the
colour of both sepals and petals is pale green
spotted with bi'own near the base ; the lip,
which is white spotted with green over its
lower half, and having a yellow crested plate
at the base of the column, is elongate-pandu-
riform, about half as long as the petals,
lengthened out into an acuminate point, which
is reflfixed. Native of Brazil. Introduced to
the Belgian Gardens in 1848, by Mr. A. Vers-
chaffelt, of Ghent. Flowers in June. Cul-
fiire. — Requires a moist stove ; turfy peat
soil ; propagated by division of the plant.
DossiNiA marmorata, Morren (marbled
leaved Dossinia). — Orchidaceaj § Neottete-
Physuridse. — This is one of that group of
dwaif creeping stemmed orchidaceous herbs,
whose greatest interest lies in the appearance
of the foliage, which looks like a velvet surface
overlaid with lustrous metallic veins. Some
species of the genera Anfectochilus and Phy-
surus, having these characters, are not un-
frequently met with in English gardens. The
present species is of very recent introduction.
It has a sub-repent habit, the stems being
fleshy and assuming an erect position at the
apex. The beauty of the plant consists in
the colour and marking of the leaves, which
are seated rather close together at the base of
the upright part of the stem. When in bloom
the plant rises with an erect rose-coloured
stem about a foot in height, the flowers
being arranged as a lengthened raceme-like
spike on the upper part, the apex being re-
curved. The leaves are ovate, attenuated
towards both extremities, having a velvety
surface, rich dark green with a mahogany
coloured stain, clouded with yellowish green,
and netted over with clear yellow lines, re-
sembling the veins in marble ; these lines do,
in fact, mark the reticulated veins of the
leaves. The under surface is similarly marked,
but less velvety, and of a paler colour. The
flowers are small, and not attractive ; the sepal
46
CURTIS S BOTANICAL MAGAZINE.
and petals are white tinged with rose-colour,
and the lip is white, lengthened out, nearly
square at the apex, where its margins are
smooth. Native of Java and Borneo. Intro-
duced in 1847, by Mr. Low, of the Clapton
nursery. Flowers in May. It is the Chei-
rostylis marmorata (Van Houtte). The genus
is dedicated by Professor Morren, of Ghent,
to the memory of M. P. E. Dossin, a botanist
of Liege. Culture. — Requires a stove, and
to be for the most part covered with a bell-
glass ; sphagnum moss, potsherds, and sand,
with a little very spongy turfy peat ; propa-
gated by division of the plant or roots.
CURTIS S BOTANICAL MAGAZINE."^
We are happy to bear testimony to the perma-
nence of the improvements, formerly noticed
as having been effected in the production and
publication of this work, during the last three
or four years. In books of this kind, much
value attaches of course to the faithfulness
of the delineations, and in this respect the
father of the botanical periodical literature of
England was always trustworthy ; but since
the work has been in the present hands, there
has been a very marked change in what is
technically called the " getting up," and the
change has been decidedly for the better.
Under the very able superintendence of
Sir W, Hooker, too, the botanical fame of the
Magazine, has continued to increase rather
than otherwise, which was indeed to be
anticipated, inasmuch as not only the new
plants of the national Botanic Gardens of
Kew adoi-n its pages, but others also from the
chief plant establishments of the country,
both public and private. Our own pages ai-e
often indebted to the beautiful drawings of
this work, for the materials from which our
Wood engravings are prepared; though of
course the latter give but a very imperfect
idea of the beauty of the originals, which
have not only the advantage of greater size,
but the very important one of colour in
addition.
Some notion of the interest which attaches
to this work may be gained from the follow-
ing memoranda of new subjects, of which
admirable figures and descriptions have been
published in it, within the last year : —
" Solandra Icevis (smooth-leaved), — A
stove shrub, with long white trumpet-shaped
flowers,
" Hypocyrta glabra (shining-leaved). — A
* Curtis's Botanical Magazine, comprising tlie
plants of the Eoyal Garden of Kew, &c. By Sir W.
J. Hooker, K.H., D.C.L., Oxon, &c. &c London:
lieeve, Beuliam & Reeve.
Stove sub-shrubby plant, with, numerous
tubular bellied scarlet flowers from the axils
of the leaves.
"Moya cinnamomifoJia (cinnamon-leaved).
— A climbing plant, requiring stove heat, and
bearing green and purple blossoms.
" Gesnera pardina (leopard-spotted). — Not
very showy, being rather too leaf}'. A stove
sub-shrub, with red spotted flowers.
" Orothamnus Zeyheri (Mr. Zeyher's). —
A proteaceous Cape shrub, with a head of
fine rose-coloured bracts ; greenhouse.
" Achimenes ocellata (eyeletted). — A tu-
berous-rooted stove herb, with large foliage,
and scarlet spotted flowers ; not very showy.
" Sida integerrima (entire-leaved.) — A
stove shrub or small tree, with large heart-
shaped leaves and yellow blossoms.
" Strobilanthes lactatus (milky-leaved). —
A pretty stove dwarf sub-shrub, with hand-
some leaves, having a milky mark down the
centre ; the flowers are bluish-white.
" Alloplectus coticolor (whole-coloured). —
A stove sub-shrub, with bright red ventricose
tubular flowers from the axils of the leaves ;
the flowers are shaggy with hairs.
" Echinocactus chloropthalmus (green-
eyed). — A pretty dwarf cactus of nearly
globular shape, with large purple flowers,
having the peculiarity of a green-coloured
stigma ; greenhouse.
" Fuchsia spectahilis (showy). — The queen
of Fuchsias, vigorous in habit, with rich
crimson flowers ; greenhouse.
" Jatrofha podagrica (gouty-stalked). — A
stove plant with curious gouty stems ; it has
a corymb of scarlet flowers.
" Vriesia speciosa (showy). — A beautiful
stove plant, with a pine-apple-like habit, and a
scape of crimson bracts.
" Acacia argyrophylla (silver leaved). — A
nice greenhouse shrub from the Swan River,
with silky leaf-like phyllodia, and yellow
blossoms in globular heads.
" Episcia bicolor (two-coloured). — A
pretty dwarf herb, requiring stove heat ; the
flowers are purple and white ; of the gesneria-
ceous class.
" Leuchtenbergia priytciph (noble). — A
remarkable cactus, with mammillae like aloe
leaves ; the flowers are yellow ; requires a
dry warm greenhouse.
" Sonerila stricta (upright). — An annual
stove plant of slender habit, with rose-coloured
flowers of no great beauty.
" SipJwcampylus manetti-ceflorus (manet-
tia-flowered) — A beautiful dwai-f sufFruticose
stove plant, with neat foliage, and numerous
scarlet-and-yellow tubular flowers.
" Hoya bella (beautiful). — The most lovely
of all the Hoyas, and with the habit of a
small iEschynnnth ; the flowers resemble an
CONTEMPOBART WHITINGS .
47
amethyst set in frosted silver ; it requires a
stove.
" Hibiscusferox (stinging). — A coarse
plant, but requiring stove heat; the leaves are
stinging, and the flowers inconspicuous.
^' Passijlora amabilis (white-crowned). —
One of the most lovely of all the passion-
flowers ; blossoms scarlet with a white fila-
mentous crown ; it should have moderate
stove heat.
" Dipladenia urophylla (taper - point-
leaved). — A handsome stove bush, with
copious foliage and deep salmon-coloured
flowers, which hang gracefully from among
the branches.
*' Vriesia glaticofhylla (glaucous-leaved).
— A pine- apple like stove herb, bearing a
branched spike of purple flowers issuing from
amongst a double row of green bracts."
These, it should be explained, are ia
addition to more than double the number
of species previously described by other
botanists, but only now cultivated in English
gardens — the "new plants" of the gardens not
being always new to botanists of experience.
We are glad to perceive by an announce-
ment recently made, that the volume for 1849
is to be still further improved. In accordance
Avith a wish very generally expressed, the
publishers have determined to exchange the
folding plate usually contained in each Num-
ber, (except in very rare instances,) for one
of ordinary size, and in lieu thereof to give
instructions after the description of each
plant, on its history, culture, treatment, &c.
This information, now intended to be in-
ti'oduced for the first time, has long been a
desideratum, and will be supplied by Mr.
John Smith, the Curator of the Royal
G-ardens of Kew. This feature will greatly
add to the utility of the work ; and will, we
hope, gain for it increased patronage.
CONTEMPORAEY WRITINGS, AND
ORIGINAL NOTES,
Fumigating Greenhouses. — This practice,
sometimes necessary for the destruction of
injurious insects, has the disadvantage of
leaving behind, for a day or two, the un-
pleasant odour of the tobacco. In the Gar-
dener''s Journal, Mr. Tillery, of Welbeck,
mentions a remedy, thus : — " I find burning
Cascarilla bark is the best 'deodorant,' for it
neutralizes tlie tobacco smell, so as to make
the odour not disagreeable to the most fas-
tidious." The plants are to be syringed as
soon as the tobacco-smoke is nearly dissipated,
and then the bark is to be burned in one or
two place?, till the house — kept close for some
time— is full of the perfume.
The Ivy. — This plant is not so much em-
ployed as it deserves for an ornament to the
garden. As a screen, its rapid growth makes
it invaluable where large buildings or walls
unfit for fruit trees require to be covered ;
and it is equally suitable to be adopted as
an embellishment among shrubs, particularly
when the majority are deciduous. The dead
stump of a tree covered with ivy is a beautiful
object, standing among the lighter beauties of
the shrubbery, its massive and dark green
foliage growing handsomer, as those which re-
main assume the pallid hue of death. The
plant has a deep solemnity of look, and an
appearance of antiquity. The kind called Irish
Ivy is the best and quickest growing kind, the
foliage being much finer than the common ivy.
An ivy fence or screen may be easily formed
by nailing together a few rough pieces of wood,
over and around which the ivy will twist and
enwrap itself, and when it reaches the top, will
hang out in waving masses, covered on every
side with its umbellate heads of starry greenish
blossom.
Cariiots in old Garden Ground. — It is
well known that there is often a difficulty in
inducing carrots to reach perfection in a gar-
den which has been long under a course of
cropping. Mr. Mcintosh, gardener at Dal-
keith, writing to the Cottage Gardener, ob-
serves : — The culture of carrots is an object
of some considerable interest to cottagers, in
many of whose gardens they do not often
succeed. The following simple plan has been
for years practised in the garden of the Earl
of Morton, at Dalmahoy, which, for many
years prior to its adoption, had ceased to pro-
duce carrots. The seeds are sown in the usual
manner, and at the usual time ; and immedi-
ately after, a quantity of Scotch kale (German
greens), or savoys, are planted promiscuously
over the bed, about five or six feet apart.
These are allowed to grow through the sum-
mer, and carrots of a large size and free from
disease is the result. Such is the fact, — what
is the cause ?
Lime and Sand Floors. — The plan here
explained may be advantageously employed
in various garden structures : — Take good
washed sand, free from all earth, and the
ashes of lime, as taken from the lime-kiln, in
the following proportions, namely, two thirds
sand, and one third lime ashes. Mix them
well together, and let them remain in a body
for three days ; then temper the mortar, and
form the floor with it three inches thick. Let
this remain so formed three days, when it
will bear treading by men, whose shoes must
be without nails. After it is well and equally
trodden, beat it with a flat wooden mallet
every day for two weeks, until it is become
hard, then use a little water on the surface,
48
CONTEMPORARY WRITINGS.
and smooth it with a trowel ; after this, keep
the floor free of dirt and dust, sweeping it well
with a brush until it is quite hard and solid.
Floors carefully laid down in this way have
been known to last for forty years, at the cost,
per square yard, of five pence for labour, and
eight pence for materials — thirteen pence.
Anacharis Alsinastrum — In the Annah
of Horticulture iov 1848 (p. 139,) this plant
was described, and was mentioned as having
been in 1 847 found apparently wild in this
country. The existence of some doubts as to
this point was also mentioned. During the
summer of 1848 it appears, however, to have
been met with in some other places, which
appear to remove any suspicion of its being
truly indigenous to this country. Dr. Mit-
chell found it in the month of September in
great quantities in the river Leen, near Not-
tingham ; and Dr. Johnstone of Berwick also
found it in a truly wild locality in the bed of
the Whittadder. It also appears that this
plant was found, by Dr. Johnstone, in a pond
at Dunse Castle, so long ago as 1842, but
being not then in flower or fruit, was laid by,
and its name undetermined. The total sub-
mersion of the plant accounts for its bav-
in o- been so long overlooked by British bo-
tanists.
Tarring Iron Work. — This plan, which
is extensively followed at Trentham, the resi-
dence of the Duke of Sutherland, is found to
answer much better than painting. Out-door
iron work, such as rails and fencing, is referred
•to. The material used is, one-third of Stock-
holm tar mixed with two-thirds of gas tar.
This is laid on boiling hot, and in dry warm
weather, when the iron is quite dry. It is laid
on with a brush, and spread as thinly as pos-
sible. The fire should be kept close to the
work, in order that it may be used boiling
hot, as it can then be spread much thinner;
under which circumstances it dries quicker
and presents a harder and smoother surface.
The cost of applying this to common iron ox-
hurdles is found to be three-eighths of a penny
per square yard ; and it is computed to last
nine years.
Poppy Seeds as Food. — Mr. Forsyth, in
the Gardener's Chronicle, recommends the use
of the seeds of the white poppy (Papaver
somniferum) as an article of food. The seeds
are stated to be wholesome and nutritious,
agreeable to the taste, much resembling that
of the kernel of a walnut. The quantity of
seed yielded per acre, is considerably above
that obtained from ordinary bread corn, being
upon rich land above one tonj'and in poor soils
about eleven hundred weight. The seed for
an acre of this crop could be had for something
less than a shilling. The plant is less likely
to become diseased than almost any other crop.
The culture of this poppy must not be looked
on as anything new or speculative, or imprac-
ticable. Thousands of acres are now and have
for ages past been devoted to its culture to
supply the deadly drug, opium. But the seeds
are wholesome, and the oil expressed from
them is similar in purity and salubrity to the
best olive oil. The oil and the seeds are ar-
ticles of commerce.
Destroying Snails. — In the Florist, M.
Braconnot describes some experiments which
he instituted to discover a ready means of
destroying snails, from which it may be useful
to quote the substance. He ascertained that
lime-water diluted with three times its bulk of
water, was sufficient for their destruction.
"Water scarcely rendered alkaline by the ad-
dition of potash, killed them still more quickly.
Of all the poisons which he tried, none exerted
so powerful and deleterious an effect upon the
snails as the alkalies. If a drop of caustic
ammonia, or of caustic potash, be added to a
quart of rain water, an alkaline solution will
be foi-med of such little strength, that it scarcely
affects delicate test paper, and causes no im-
pression on the organs of taste. If snails are
placed in this solution they soon die, though, if
placed in rain water alone, they escape out of
the vessel. He therefore concludes that a
weak solution of caustic potash, or soda, or
what would be still more economical, the re-
fuse lyes which have served for the washing
of linen, diluted with water to which a small
quantity of quick lime has been added, will
prove a better remedy than lime alone in the
state of powder, Avhich soon, under the action
of air, becomes converted into a carbonate,
and loses its poisonous influence on the
snails.
Deodar Cedars. — The leading shoot of
this beautiful Cedar tree invariably curves
downwards, though the stem may be quite up-
right ; at least, this is the case with young
plants. This shoot should never be tied up
straight, under the idea that by leaving it in
the drooping position the stem will become
crooked. To tie them up will be to kill them,
or render them unhealthy. As the tree grows,
they right themselves, and the stem forms
straight enough.
Erica Watsoni. — This, which appears to
be a wild hybrid heath, was found, in 1847, in
the neighbourhood of Carclew, It seems to
be exactly intermediate between Erica ciliaris
— the handsomest of our wild heaths — and
E. tetralix. It seems, however, to range with
E. Mackayana as a variety of E. tetralix,
rather than under E. ciliaris. Mr. Watson
found the same form some years since, and it
was then named after him by Mr. Ben-
tham, who thought it a variety of E. ciliaris.
THE CULTURE OF THE OllANGE TREE.
49
THE CULTURE OF THE ORANGE TREE.
BY GEORGE GLENNT, F.H.S.
There is good reason for believing that
this fruit would be as easily and as plentifully
grown in this country as any other subject
under glass, and that the leading cause of its
failure in nine places out of ten, is ignorance
and ill-treatment. When we say " failure," we
do not mean that the tree dies, because there
are plenty of living evidences, but that neither
fruit nor flowers are had with any certainty
or in any quantity, from thousands of trees
that nevertheless have leaves and exist. There
have been empirics who have written on the
orange tree as on many other subjects, and
nobody can form an idea of the mischief which
such people do. Where the soil is composed
of some proportions of wholesome loam, and
dung, and vegetable mould, we can under-
stand a little difference in the proportions
used ; but where a man can sit down and
recommend all sorts of filthy nostrums, we
can wish he had been flogged at the cart's
tail before such stuff had been printed. We
have, in the treatment of the auricula, had
occasion to reprobate similar unwholesome
composts, as freely directed to be used, and
especially when the instructions emanated from
persons who had been reputed succet-sful in the
culture. Mr. Ayres, who has written upon
50.
the subject, gives the following compost : —
Ten parts strong turf loam.
Seven parts pigeon's dung.
Seven parts garbage from the dog-kennel
or butcher's yard.
Seven parts of sheep -dung.
Seven parts of good rotten horse-dung.
Ten parts of old vegetable mould.
We hear a good deal of assimilating the soil of
plants to that in which they flourish in their
natural habitat, but tell us in what part of
the world the natural soil would be composed
of garbage from dog-kennels or butchers'
yards. We believe that the above mess might
be mixed together, and be suffered so com-
pletely to decompose, that in time there
would be but little if any mischief; just as
the most violent poisons might be exposed to
the air until their virulent qualities had
departed ; but there is nothing very nice or
very natural in scraping together so much
mischief and so much uncertainty, to be kept
until it has grown harmless by natui'al decay.
Miller, who was a sound, practical man, and
seems in all he has done to have been actuated
by common sense, says the best compost is, —
Two-thirds fresh earth, from a good pasture.
One-third of neat's dung.
E
50
THE CULTURE OF THE ORANGE TREE.
There is nothing revolting or unnatural in
this compost, which Miller directs should be
laid together a year, and turned to rot the
turf ; but in all the composts we have recom-
mended, we have considered the loam from j
rotted turves the staple, and, whatever may be \
said to the contrary, nobody can succeed so '
well without this as with it. The soil which
is the result of turves cut as if for laying down j
as grass, or somewhat thicker, is rich in all
the essentials to healthy vegetation. There
is in itself, when properly rotted, a third of
vegetable mould, the most useful and safe of i
all manures, and there is generally in pastures \
that have been fed off, enough animal manure |
to form it altogether into a rich compost, in
which almost anything will grow welL But
Miller contemplates the top spit of the loam
of a pasture, which will consequently be so
much the poorer than the turves alone would
be, that the third of neat's dung will be neces-
sary. A glance at a few other composts
recommended by different writers may not be
lost, in well studying the effect of soil on the
health of the trees. In Italy we are told they
are grown in the natural soil, which is strong
soil, and for this purpose richly manured. So
also at Genoa and Florence. At Naples, the
soil is a good deal of it of volcanic origin, yet
they thrive well. The French gardeners, as
we are told by Mr. Loudon, on the autho-
rity of Bosc, seem to fancy that the appe-
tite of the orange tree is like that of a pig,
and that they thrive in proportion to the
lilthy nature of the soil they are in. To a
soil that is already composed of a third of
clay, a third of sand, and a third of vegetable
matter, in other words, perhaps a compost not
very different to the loam of rotted turves, they
add an equal bulk of half-rotted cow-dung.
The first soil is supposed to have been three
years rotting. This cow-dung is to be mixed,
and the next year it is to be turned over
twice. Thus is a fourth year occupied in pre-
paring compost, and the fifth year it is to be
mixed again with one half its bulk of rotten
horse-dung, and be turned over two or three
times, and the winter before using, it is to be
again mixed with.
One-twelfth rotten sheep-dung.
One-twentieth of pigeon's dung.
One-twentieth of dried night soil.
Is not this six years' preparation enough to
deter anybody from growing orange trees ?
that is to say, if there be any truth, or a man
believes it all to be necessary ? It is quite
ridiculous to so clog the, most simple and
easily-managed operations with such unije-
cessary trouble, even if it were free from
mischief ; and we very much doubt if it be, as
Mr. Loudon affirms, the practice of the French
gardeners. We do not dispute that there
may be such empirics in France as well as in
England, but we do not join in the libel upon
the good sense of a whole class of men, when
perhaps the folly is confined to one or two
Avhose fingers have itched for writing, and
who want to be thought different from every-
body else, or, what is very probably the
case with all these quacks, want to make the
difficulties as great as possible, that there may
be the more merit awarded to the writers for
their success amidst such difficulties. Strange
to say, the composts recommended by different
people vary so much, that nobody who studied
them could fancy they were for the same
plant. We are told in the Encyclopcedia of
Gardening, that M'Phail and Abercrombie,
who appear to have written on the subject,
recommend the following : —
Three-eighths four-year-old cow-dung.
One-eighth sheep-dung.
One-fourth vegetable mould from the leaves
of trees.
One-sixth fine rich loam.
One-twelfth road grit.
In this compost there are three-fourths manure
to one-fourth of soil such as it is, and the
loam may also be charged with manure. It
is neither reasonable nor practicable to keep
plants in soil like this ; that is to say, they
could not be kept in health. Mean, as we are
told, recommends.
Leaf-mould, one-half.
Decomposed cow-dung, one-fourth.
Mellow loam, one-fourth.
with a small quantity of road grit added to
the compost. We hate anything so indefinite
as " small quantities," because it must depend
on a man's notion ; a small quantity may
mean a peck or a bushel ; it means everything,
it means nothing. But without going to these
trifles, here is a compost of three parts
manure, vegetable and animal together, and
an addition of a small quantity is to be made
that will alter the relative quantities, inas-
much as sand is the opposite of dung or vege-
table manure. If there be a bushel of com-
post as above, a peck of sand added would
make the manure three-fifths instead of three-
fourths. But apart from all this, there is too
much animal and vegetable manure for the
health of any tree to be permanent in it, and
we doubt if they ever tried it. We believe
that many people who write have found that
a little of some particular thing has improved
their growth of a plant, and they have jumped
at the conclusion that if a little made a little
improvement, a good deal would make a great
improvement, and so written what they have
never tried. Henderson, as we are informed,
recommends,
THE CULTURE OF THE ORANGE TREE.
51
Light brown mould (loam ?), one part.
Peat (such as heaths grow in), one part.
Clean sand, two parts.
Rotten hot-bed dung, one part.
Leaf mould, one part.
Here we have a compost consisting of two-
thirds soil, and one-third manure, probably not
differing very materially from Miller's. But
need we wonder that a healthy orange tree is
a scarcity, when so many whims and fancies
sprang up among the gardeners of old, and
when the Horticultural Society of London
gives place to communications recommending
garbage from dog-kennels, and other exciting
and unnatural stuff, as the soil for them to
grow in ? Few men used to grow orange
trees in better health than Ronalds, of Brent-
ford, and hundreds of ill-used trees, in all
sorts of tubs, boxes, pots and contrivances,
nevertheless exhibited all the signs of rude
health, plenty of good coloured foliage, abund-
ance of bloom and fruit. There was nothing
poisonous in the soil, nothing detrimental to
the growth. In our experience, (and we had
many of his plants, some of all sizes,) we fol-
lowed Miller as nearly as may be ; at least we
began all our composts with one staple article,
rotted turves cut rather thicker than they would
be laid down, and when this can be got from
a good loamy pasture, there is nothing to be
so well depended on. This, with one part of
well-rotted dung from an old melon bed to
every two of the loam, will grow almost every
thing well ; but the orange tree, or the camel-
lia, or myrtle, will flourish in it better than
in any other compost that can be tried. It is
true that when the fruit is swelling, the tree
is the better for an occasional watering with
liquid manure, but it must be more carefully
administered than many are in the habit of
doing it, and if overdone there is more mis-
chief done in a short time, than can be un-
done in a season or two, and the best way
when a soil has been overcharged with any
particular manure, is to re-pot the plant as
soon as it is discovered. There should never
be less than two waterings with plain water
to one of liquid manure, and even then the
manure should not be too strong. "We there-
fore recommend the soil to be as nearly as
may be composed of rotted turves, two parts,
I'otted dung from a melon bed, one part ; or if
the loam be poor instead of charged with
vegetable matter, let there be half loam, one-
fourth leaf or vegetable mould, and one-fourth
dung. It may be that the loam is of too stiff
a nature ; if so, a little sand, no more than
sufficient to open it and make it divide
easily, should be mixed with the loam be-
fore you measure it ; but as the sole object
of the sand is to prevent the loam from being
too adhesive, let there be no more used than
will accomplish that object. We prefer, how-
ever, above all things, the loam of rotted turves
two-thirds, and dung one-third, well mixed
together, and broken through a coarse sieve.
So much for the soil.
THE CHOICE OF PLANTS.
The object in view must determine the
choice of plants ; if it be to grow and enjoy
the fruit, some of the most beautiful of the
tribe are not edible, or rather are fit only for
marmalade, being very bitter. The Maltese
or blood orange is as rich as a sweetmeat, the
peeling being as fine as the juice. It is also
an abundant bearer ; but there are several
other varieties of the sweet orange that are
worth cultivating in this country for the sake
of their fruit. If, on the other hand, the
trees are wanted for their appearance only,
and the fruit are to be allowed to hang till
they drop, the bitter kinds are far better.
They tempt nobody to pluck them for eating,
and many of them have curious, interesting,
or very handsome foliage ; gold and silver
striped, myrtle leaved, willow leaved, plain
and striped, tricolor striped, and many others,
showy as plants, but valueless as to their fruit.
"We recommend the sorts that can be eaten,
and have no particular fancy for botanical
curiosities. A striped holly is much handsomer
than a striped orange. It is a tribe of trees
that we above all others like to cultivate, and
we should confine ourselves to the really useful
varieties. The lemon and lime would have a
place with us, and perhaps the citron, but
certainly none of the shaddock tribe, for they
are but mawkish, flat things, and in perfection
are not to be compared even to a bad orange.
The plants then should be chosen at a nursery,
well-established but not too large, in good
health, but not rapidly growing. Choose
plants with healthy foliage, short joints, stocky
and bushy habit, good spreading heads free
from weakly spindly shoots, and the grafting
place or budding place clean, healthy and
neat. Turn out the balls without damage as
soon as you get them home, and if the roots
be at all grown to the sides, shift them.
CHOICE OF POTS, BOXES, OR TUBS.
Ordinary sized plants in pots, and doing well,
are in our estimation better than those in
boxes or small tubs ; but when plants have
been shifted time after time until they are in
peck pots, they may be removed to tubs or
boxes, because they become unwieldy, and it
is only in wooden vessels that we can conve-
niently make provision for lifting about with
poles. Tubs are better than boxes, because
the roots spread all round alike, and there is
the same quantity of soil on all sides, whereas
E 2
52
THE CULTURE OF THE ORANGE TREE.
in a square this is unequal ; the roots are, next
the flat sides, growing too hard before the
corners can be filled up with them. There
should be hooks of iron fastened to the sides,
so that by putting two poles under them two
men can remove very heavy trees without
difficulty. The inside of whatever it maybe,
box or tub, should be pitched all over well.
Plants are aided by pitch rather than injured,
and the roots naturally cling to it wherever
it may be found. The bottoms of carnation
sticks are frequently pitched to prevent them
from rotting ; one of these could not be pulled
up at the end of the season without dragging
the plant out with it, for the roots will have
matted round it, while one that was merely
charred before use, would leave the pot with-
out disturbing a fibre. Tubs or boxes should
have a number of small holes in the lowest
part of the bottom, otherwise water would
lodge, and this is always detrimental. The
bottoms of tubs are often highest in the middle,
where the holes are, but if the sides are low-
est, a dozen gimlet-boles should be made round,
otherwise the wet would lie, and rot the tub
as well as the roots.
SHIFTING THE PLANTS.
If you find, on turning out the balls, that
the roots are matted, and the ball hard, it will
be necessary to soak it a while in water ; and
if the soil appears too clogged, it may be de-
sirable to wash it out from the roots ; in that
• case you will be obliged to reduce the plant,
otherwise it will receive a check and flag,
perhaps, so that the washing of the roots must
be avoided if the soil looks at all congenial.
If the plants are in boxes, such as they are
imported in from France, Italy, and Belgium,
remove them into pots whether they require
a shift or nor, for we object altogether to the
square boxes : they are very well in export-
ing, they pack close, and the confinement to
the plants for the time is no object ; but when
growing, the plants should be clear of each
other ; the most distant branches should not
touch ; there should not only be room to
grow, but the air and light should be admitted
freely, which cannot be the case if they are at
all close. One-half the plants of every de-
scription localised in England, are damaged
by the disposition to crowd as many as pos-
sible into a small compass. In shifting them
from the square boxes to round pots, the roots
should not be disturbed when it can be avoided.
Of course there is no objection to rubbing off
any of the soil that can be Removed without
disturbing the fibres, both from the corners
and the surface ; but if the roots have grown
into the corners of the box, the round pot
must be large enough to take, in the square
without any violence. They must be gently
watered to settle the new soil to the roots ;
and as we have before observed, if the ball is
hard and diy, the soaking is necessary, for the
hard dry ball would never be penetrated by
ordinary watering, for it would run thi'ough
the new soil, and leave the centre as dry as
ever ; for the purpose of preventing this after-
wards, it may be necessary to run a sharp iron
rod through the ball from the surface in seve-
ral places. The plants should then be placed
in the greenhouse, each having plenty of
room, and the temperature ought never to be
less than 40°. These will soon grow, and as
their heads progress, the pots will fill with
roots. Like all other fruiting plants, the potted
plants can be brought into bearing much
sooner than those planted out in the conser-
vatory, and both flowers and fruit will be
produced annually until they arrive at a size
fit to plant out. The shifting is best done in
the spring, and they should be watered all
over the leaves with a syringe, as well as the
soil in the pot. It has been the practice with
some to shift orange-trees but once in two
years ; but while they are of a manageable
size, once a-year is better. Keep them in the
greenhouse all the year ; the placing them
out of doors in summer subjects them to con-
tinual checks, sometimes for want of water,
the sun and wind drying them much faster
than most people imagine. In shifting them
the second year, as the pots are larger, they
require more attention. The drainage must
be secured by crocks, charcoal, or coal-ashes,
or a mixture of them, all over the bottom,
one-fourth of the height of the inside, until
it is three inches thick, beyond which it is not
necessary to go, however large the tub or pot.
If the roots appear rotten and unhealthy, they
must be pruned in a little, and in some cases
the same sized pot will do instead of a larger;
but if the roots are healthy they need not be
disturbed. In this way, giving fresh pots
every spring, they will soon be too large for
pots at all, and then we must obtain half-
tubs. The same kind of drainage will do ;
they must still be as distant from each other,
in proportion, as when younger ; no two
trees ought to be near enough to let the closest
of their leaves touch, and when large there
ought to be six or eight inches clear between
the heads, and a foot or more would be better.
The changes from pots to tubs, and from small
tubs to larger ones, should go on, by right, as
long as you intend the tree to grow larger,
the compost the same, watering well attended
to, and all the summer, or from March to
September, the syringing over the leaves
should be persevered in once a-day. Many
omit this while the flowers are in perfection ;
but we recommend a finer rose, so that instead
THE CULTURE OF THE ORANGE TREE.
53
of ducking them, the moisture should fall
almost as fine as dew.
PEIJNIKG.
The flowers and fruit are produced on the
young wood of the current season in a general
waj, although there will occasionally be a few
bunches come on two-year-old wood. The
pruning, therefore, should be done with two
or tliree objects ; first, to keep the branches
from being too numerous, and thereby making
the foliage too thick, so as to exclude air and
light to a great part of the head ; secondly,
to check those branches which grow too
vigorously for the rest of the tree ; thirdly,
to remove old and bare wood, and make way
for the young. In pruning to keep the head
thin and open, the weakest branches should be
removed altogether, and this should be done
in February or March, before the spring
growth ; no fruit-tree requires more care in
this particular. All fruit is the better for light
and air ; half our orchard-trees are literally
spoiled for want of the knife and saw ; the
sun rarely penetrates the interior ; whatever
fruit there may be in the middle, or towards
the middle of a tree, is smaller and coarse
flavoured ; whereas if the heads were kept
thinner of branches they would be as fine as
those outside. With the orange-tree this is
the more requisite,°because, being an ever-
green, it is always alike. The tree has not
even the benefit Avhich even a badly managed
deciduous tree has at the fall of the leaf. All
the little spindly wood that has come weakly,
should be taken close oflf. Some of the
branches may be advantageously cut off" or
shortened, due regard being had to the shape
of the head. All the shoots below the head
should be taken off while young ; and in a
general way, a shortened branch sends out
young wood and flower, unless it be shortened
too much, when the growth of the young
wood may be too vigorous to bloom, and so
spoil the appearance. The pruning to keep
the tree from growing to an ill shape, through
some branches taking to rapid growth to the
detriment of others, requires but little judg-
ment ; but it is well that even these should
be shortened no more than necessary. If it
can be spared altogether, cut it off close to the
stock. With regard to the removal of old
and barren wood, it must be done with care.
A succession of young branches must be
nursed before it is taken away altogether ;
sometimes it is necessary to remove it only
a portion of the way ; as when healthy shoots
are running out from it, in which case it should
only be cut back to the first healthy sboot.
But there is another kind of pruning appli-
cable to old trees, which it is difficult to shift;
for as the nourishment is more limited, the
tree must have less to do. Sharpish pruning
is then necessary. Every season will bring
with it a fresh necessity for the free use of
the knife. We are told that in France they
actually cut back the heads so much, about
every seventh or eighth season, that the tree
is three years recovering itself ; we prefer
continual care and watchfulness, that the tree
may not be made unsightly ; and when the
plant will no longer grow well and cannot
have an increased quantity of soil, there is no
remedy but a violent one ; violent pruning of
both head and root, and a move into a smaller
tub to undergo its shifts again. This should
be done in the spring, before it begins to grow,
but the operation may be protracted a long
while by timely sharp pruning and the appli-
cation of top dressing and liquid manure,
when the tub is filled with roots, and begins
to feel a lack of its ordinary nourishment.
It is not the orange alone that is in danger of
ill health, when the pot or tub gets full of
roots. The nourishment being very limited,
must be increased by extreme vigilance in
watering, by the occasional use of liquid manure,
and by top dressing, which is in its operation
very like it, because the ordinary water carries
it down, and it may as well be deposited in
the water at once.
ORANGES AS WALL-FRUIT.
Orange trees may be grown on a south wall,
but should be glassed in winter and covered
against frost ; or they may be planted in a
border against the wall of a grapery, where
the rafters only are used for the vines ; or in
a pinery. The branches then must be trained
carefully, the branches spread out well, and
the young wood on which fruit are set must
be supported, because they will not be so
robust as when on standards, and the fruit
will be heavier. The training and pruning
bears the same relation to standards as that
of pear-trees ; the saving of bearing branches,
the removal of old barren ones, the neat and
uniform disposal of those that are to remain,
so that they be not iii each other's way, and
fastening the young wood with its fruit, so as
to derive support without being in any way
cramped. The borders should be well di ained ;
the soil as directed for pots ; the trees planted
with the collar close to the surface. When
planted against a south wall, the plants should
be dwarf, and the nearer they are trained to
the ground, the better. The glass should fit
against sloping supports, and there should be
partitions for each tree ; the wall should be
coped, to prevent the wet running down the
surface ; about two, or if narrow, three lights
to a tree. The partitions being to prevent the
draught or current of air tliat w^ould run from
end to end, perhaps every third support might
54
THE CULTURE OP THE ORA.NGE TREE.
be a partition. If this wall be used at the
back as a depository for hot stable dung
during the winter months, it would be found
sufficient for all the purposes, whether the
trees be used for their flowers only or for
flowers and fruit. It is quite certain that the
bloom is now an article of commerce, and at
particular seasons brings much more than the
value of an orange, so that where the cost is
nothing but the glass and the use of the dung,
such a contrivance would pay well even in
a commercial view. It is the custom in
France to thin the flowers, and leave on only
a moderate quantity to bring fruit ; but there
the flowers are used as preserves or for distil-
lation ; here they are only valued as cut
flowers for bouquets ; and although we have
seen them made French fashion, with wires
through the single pips of flowers, the
bouquets thus formed are little better than
bunches of artiiicial flqwers. It is a con-
temptible fashion, and such as the higher
classes will discard, changing the fashion to
half a dozen sprigs, or may-be a single sprig,
instead of a mass patched up for an hour and
hung on wires, like so many children's play-
tliings. Here, therefore, it would be the
bunches of bloom to thin, instead of the indi-
vidual flowers in a bunch ; and this might be
done sometimes to advantage, for the bunches
are occasionally very numerous. Air may be
given in mild weather, but not when the
temperature out of doors is below 40°, and
never in windy weather. Not more than one
fruit should be allowed to swell on a bunch ;
they should be thinned when they are about
the size of a green gooseberry, to two, and
directly it is seen which of them takes the
lead, or promises to be the most handsome,
the worst should be taken away. These trees
will rarely require water ; the roots will seek
for themselves the moisture required, but the
syringing once a-day will be beneficial, and
they may be shaded during the mid-day sun,
in the eai-ly months, by transparent cloth.
In June there will be no artificial heat re-
quired, so the dung may be removed, and it
must be remembered that in the hard winter
the glasses must be thickly matted, notwith-
standing the heat imparted by the dung. Of
course other contrivances may be used for
warming walls, and it is scarcely worth enter-
ing the field as the champion of any one sort
of heating, now there are so many answering
the same purpose. We have had oranges on
a south wall without any artificial heat, but
they required great attention in covering up,
whenever there was an inclination to cold,
and always double-matting at night, in the
winter months. The trees grow vigorously
when their roots are in the open ground, and
the border has been made for them. About two
feet deep of the proper soil is required, and
below that there should be a bottom of brick
rubbish a foot thick.
AS STANDARDS IN A CONSERVATORY,
There is scarcely a subject in the British
gardens so well adapted for a conservatory, as
an orange tree ; and when they have been
grown to the full size we have described, in
the largest tubs, they should, if practicable, be
turned out, but not unless there be ample
room for the development of their natural un-
restrained branches ; and be it remembered,
they form noble objects, worthy of a house to
themselves ; for they are, when at maturity,
or approaching it, always beautiful ; they will
exhibit fruit ripe and unripe, and bloom at
the same time, and if the place be suited to
them, be continually yielding fruit in per-
fection ; and when we consider the general
appearance of one of these trees in perfection,
we think almost every thing might give place.
An orange tree in the centre of a conservatory,
is an ornament worthy of the very best asso-
ciates, and forms a beautiful object among
the noble flowers of the Camellia j aponica, the
Hoveas, Azaleas, Rhododendrons, and other
gay subjects. The only care required, is the
occasional cutting of an ill-growing branch,
the removal of barren wood, and the cutting
out of any light thin spindly shoots, that now
and then will come in the heart of the tree.
RAISING FROM SEED, AND INARCHING.
The objects to be attained in raising this
tribe from seed are, first, to procure new va-
rieties ; secondly, to provide stocks-for graft-
ing, budding, and inarching the known va-
rieties upon. Choose the ripest fruits, and
the best sorts ; make up a hot-bed as if for
cucumbers or melons, in the spring of the
year, and sow the seeds in compost such as we
have recommended for plants, in a wide-
mouthed [)Ot, the seeds an inch or so apart.
When they have come up and expanded their
second pair of leaves, pot them singly, in
pots size forty-eight of any of the potteries,
and replace them in the hot-bed ; give an oc-
casional watering, and proper air by tilting
the glass a little behind. If the bed declines
in heat, take away the outside linings, and
renew them with hot stable dung ; as soon as
the pots fill with roots, shift into others, size
thirty-two, and during all the time, the plants
must be shaded from the mid-day sun, but
they must not be darkened. As the plants get
THE CULTURE OF THE ORANGE TREE.
55
nearer tlie glass and require room, the bed will
have again declined enough to allow of the
pots being sunk, and in July the glasses them-
selves may be raised a little. If the pots
again fill with I'oots, which they may by August,
remove them into the greenhouse, giving them
plenty of room on the shelves, and treat them
as established plants. If they are for stocks,
you will continue to grow them until they are
the size you wish them to be for use. If for
new varieties, the sooner they are inarched on
other strong stocks, the sooner they will
bloom and bear ; for this purpose, they must
be taken to the stocks that they are to be tried
on, and their pots so adjusted by props or other-
wise, that they may be level with the portion
of stock to which they are to be united. A
clean cut on the side of the stock, clear through
the bark, must be made on the side next the
plant, and the portion to be united must be
cut nearly half through, perfectly flat, so as
to fit against the stock, where it must be tied
so that the bark of the stock on one side the
cut, and the bark of the branch, may come
in contact, No matter how much of the
cut on the stock shows, so that the bark of
the plant engrafted is in contact with the
bark on one side of the cut, which in a large
stock is always wider than the cut of the
branch, and unless it be a large stock, it might
as well be on its own plant. When this has
been tied a few weeks, it will have united, and
that part of the stock which is above the union
may be cut down, and the plant below the
union may be secured. The engrafted poi'tion
now becomes the plant, and the increased
vigour of a well-established stock will bring
the flower and fruit two or three years sooner
than if its own original root had to maintain
it. But it will naturally occur to the grower,
that to try many seedlings would be involving
great expense, occupy great room, and be
very troublesome. On this account, it is the
practice only to select such seedlings as indi-
cate novelty ; probably in hundreds of seed-
lings, not half a dozen would be thought worth
the trouble. The habit of the young plant
may be different to ordinary stocks ; the
foliage, or some other peculiaritj^, or its likeness
to some approved sort, may determine the
raiser to try, but otherwise they are all allowed
to grow, to be used as stocks for others. Those
therefore in the habit of raising seedlings,
have soon a number of stocks for the second
year to work approved varieties on, and in
three or four years, with good attention, large
enough to try seedlings upon.
PROPAGATING BY GRAFTING.
Grafting by inarching we have already
described in the raising of new varieties
from seed ; it is also applicable to propagating
approved sorts, and enables us to use a much
larger branch, or a branch Avitli fruit on it.
Other modes of grafting are done with detached
scions, and may be varied much. Grafting
is simply uniting, in a join perfectly fitting
every way, a piece of one tree on a portion of
another tree. The stocks, which are two sea-
sons old before they are well adapted for the
operation, are raised from seed or cuttings ; the
former are the better. The scions are best
when they are the same size as the stock ;
this should for dwarf plants be cut down
within two or three inches of the surface, a
sloping cut should be made, and the scion
should be also cut in a slope to fit ; these require
only to be bound together with bass matting,
or coarse worsted, and covered with grafting
wax, or grafting clay, the former made with
bees-wax and resin, equal parts, and sufficient
tallow to make it melt at a temperature that
will allow of its application in a melted state,
without scalding the wood, and to harden in
the ordinary atmosphere, even in summer ;
the other is made with well -beaten clay, mixed
with neat's dung, fresh, which, when well
kneaded together, makes a pliable composition
coat, which will not crack when dry. This
covering is to keep off the external air. The
operation is performed in the spring, before
they begin growing, and it is very soon dis-
covered whether the grafts have taken or not.
Two-year-old wood is the best to use for
scions, and the place of contact with the stock
may be any age. Standard plants are usually
grafted at the height the stems are to be,
after the manner of the rose. It is a common
practice abroad to put on two grafts, one on
each side a strong stock ; our opinion, grounded
on experience, is against more than one ; their
plan leaves a flat top, on which the wet lodges,
and often rots the centre, whereas by sloping
the stock, and only inserting one graft, you
have a much more sightly union, and the stock
continues as sound as possible. The stocks for
standards must not only be a given age, say
i\ve years or more, but the lateral branches
must have been removed all up the stem the
whole time, and only the top few branches
56
THE CULTURE OF THE ORANGE TREE,
be allowed to grow every year, therefore there
would be the under branches taken away, and
all undergrowth completely stopped. The graft
having taken, the management of the head
is very simple ; the first year, cut down to
two eyes, or three at the most ; the second,
shorten all the branches to two eyes ; the third,
remove those which are useless, or in the way
of the others, and only shorten where there is
not sufficient wood to fill out. The pruning
then may go on as before directed for esta-
blished plants, for such they are. Among the
various modes of grafting for dwarf plants or
standards, we like the saddle graft, the cleft
graft ; in short, so that a piece of two-year-
old wood with one or more buds on it, be cut
so as to fit a stock of two years or more of age,
it will unite and make a plant, and the plan
to be adopted may be varied to suit the several
kinds of scions or buds that can be most easily
procured.
RAISING BY CUTTINGS.
There are various modes adopted. Wood
of two years old requires a cold frame, and
the result is not certain. Wood of one year old,
that has done growing, r^equires bottom heat.
The former is adopted after sharp pruning in
the spring, to give all the wood a chance of
striking ; the latter is adopted as a matter of
business. Plant in the same soil they are
grown in, cover with a bell glass, water and
plunge them in tan or a hot-bed not too pow-
erful. Wipe the glasses every morning,
shade from the burning sun, and when struck,
'pot into forty-eights, thirty-twos, and twenty-
fours successively, as the plants advance and
fill their previous ones with roots. No dif-
ference is required between the treatment of
seedling plants and struck cuttings. While
young they must be shaded ; in all other re-
spects they should be the same. The cuttings
of more matured wood that have been put into
a cold frame will in three or four months have
struck or died or callused. If the latter, they
may be put in separate small pots, be sub-
mitted to bottom heat, with a bell glass over
them, and they will soon push roots, when
they must be treated like established plants,
and be changed as soon as the pots are filled
with roots.
GENERAL REMARKS.
The Orange tree has been set down among
neglected plants, and many in this country
which still exist have perhaps never had a
change of soil for many years. Constant
top-dressing, perhaps, keeps tlrem alive though
not in health, and they drag on a miserable
existence, yielding neither flowers nor fruit,
except almost by accident, and becoming un
sightly and valueless. It would be invidious
to mention names, but we have recently paid
visits to an establishment in which the gar-
dener takes no heed of the orange, lemon^
citron, and lime trees, and literally does
nothing but remove them into the orangery
(as a dark, miserable room, with a brick wall
for the back, and plastered ceiling for the top,
and half a dozen arched windows to the ground,
is called) in the fall of the year ; and putting
them out on the lawn in the summer, lets
them take their chance ; the consequence is,
they live and that is all. On remonstrating
with him upon their condition, all he could
say was, they were too old to be trifled with,
and " he was afraid to tackle them." It was
clear that he did not understand them. He
had read what this man said and the other
had said, and found them contradicting each
other on the very soil they grew them in,
and therefore there was no chance of knowing
what to do ; they had not been shifted since
he had been there, and that was five years, and
he did not see any difference in them from
what they were when he came. But this is not
an isolated instance, it is the case with many
establishments, and likely to continue so, unless
the employers rouse their gardeners to a sense
of the fact, that the whims of the new school
do not compensate for the neglect of duties
that were performed by the old. The decayed
state of the Physic Gardens at Chelsea, and
the Royal Gardens at Kew, until we routed
the authorities up a little, was only a sample
of hundreds of private establishments in which
the proper duties of the gardener were neg-
lected for some whimsical tomfoolery that did
no good to the employer or the employed.
Nothing will sooner make a good show in some
establishments we could mention, than a com-
plete reformation in the condition of the orange
tribe. We say by them as we said by Kew
Gardens and Chelsea, — have them in proper
condition, or do away with them.
MONTHLY TREATMENT.
January. — All the orange and lemon tribe
should now be housed, and if the temperature
out of doors be forty, or upwards, they may
have all the air that can be given ; but if
below that, they should be closed, and the house
kept up to forty degrees, (whichis the minimum
heat to be kept up,) either by matting the house,
or if necessary by the aid of a little fire in the
flue. They should not be kept wet during the
winter season, for whether mild or otherwise
they will not be doing much in the way of
growth. A strange notion entertained by
some of the old writers cannot be too soon got
rid of, though there are too many books always
being made up from old writings by people
THE CULTURE OF THE ORANGE TREE.
57
\\'ho never, perhaps, grew the plants they pre-
tend to write about, to get rid of such foolish
instruction altogether ; and so, because some-
body once wrote a foolish thing, we are con-
stantly served up with it, generation after
generation, without the exercise of common
sense. The notion we speak of is that of
having dai'k orangeries, as if the tree flourished
better in an unnatural state. The orange tree
requires as much light as any subject in culti-
vation, yet we were told, up to a late period,
that the north wall of an orange house may be
opaque ; and practically, this tribe have been
treated as if the light were an objection ;
many of the old orangeries have not even a
glass roof. All this is a mistake. An orange
tree will flourit-h nowhere so well as in the
conservatory, which is glass to the ground,
and all over alike light ; the principal object
during the winter months is to keep the
temperature at, or above, forty degrees.
February. — Before the plants begin their
summer growth, do what pruning is required.
Shorten any branches that have grown out of
form, and remove altogether such shoots as are
in each other's way ; then cut the heads, so
that light and air and sun can find their way
through the branches : nothing conduces more
to the health and vigour of the tree than these
judicious prunings. If any require shifting,
now is the time to perform that operation, and
in doing this, remove such fibres as are matted
close together, or rotted, or dried up ; and if
the same tub or pot is to be used, some of the
earth must be shook out of the roots, and the
roots themselves be trimmed : but in this case
the head must be considerably reduced also, as
the roots after pruning would not keep up the
nourishment required by the head, if left the
original size ; therefore shorten the principal
branches, cut out any that can be spared, and
so lessen the quantity as to compensate for the
weakening of the root, which will soon grow
again and re-establish the head. Where the
ball is to be put into a larger tub, do not dis-
turb it any more than you are obliged ; merely
remove any dead fibres, and take care to poke
the compost down between the ball and the
side of the tub, box, or pot, without hurting the
fibres that are next the side. This may be
done towards the end of the month, as well as
all the pruning ; but if the weather be very
cold and unfavourable, the only thing that
need be done is to take care of the temperature,
make hot-beds, and sow seeds.
March. — Operations the same as last month,
except that, whereas they inay be performed
in February, they 7?ms^ be performed in March ;
or rather, must not be delayed beyond it. The
cuttings from the trees that are pruned should
be used either for striking or grafting. Use
good stocks not less than two years old ; but
the more advanced the stocks are, the more
vigorously will the graft proceed. Any seed-
lings that, from the peculiarity of their foliage
or habit, indicate superiority or novelty, may
be grafted on healthy stocks of three or four
years old, because the object is to try and get
bloom and fruit before they would come natu-
rally on their own bottoms. Grafted stocks
should be placed in gentle heat, and the
orangery generally must not be allowed to
recede below forty. The surface of the soil
in all the pots and tubs should be stiri'ed as
well as it can be without disturbing the fibres,
and the loose soil may be removed and fresh
compost put on. Seedlings that have come up
may be potted off, one in a pot ; and after
being watered, to settle the earth about their
roots, be replaced in the hot-bed, which, if de-
clined in temperature to any extent, must be
lined with fresh stable dung after the removal
of the present spent lining, and the heat be'
kept up for some weeks. Put in cuttings to
strike under a bell glass. Syringe all over the
foliage every morning, but be careful to keep
up the temperature.
April. — The grafting by inarching may be
performed this month. It is only v/hen you
desire to make a forward plant that this is
worth while. In this case, you select a
vigorous branch of the plant from which you
are going to propagate, and a healthy stock of
proportionate strength, certainly not less than
two years old ; bring the stock and the plant
into such proximity that they can be easily
tied together, and then shave off the bark and
a little of the wood, so as to make a flat place
in the stock and a corresponding flat place on
the branch to be inarched. Let these be fitted
exactly, tied securely, but not too tight, and
let them grow. There need not be any tongue
made, as is usual with many hard-wooded
plants. The two flat surfaces will soon unite,
after which the branch is cut from the plant
it originally belonged to, and the top growth
of the stock should be also cut off. You have
then a strong plant that will grow rapidly, and
soon make a good tree or bush, as the case
may be. If anything was omitted last month
as to pruning and grafting, the error must be
repaired, as well as you can repair it, by doing
it now. The seedlings must be looked to ;
any in the seed pans or seed pots must be
potted off, and those potted off and growing
must be tended. If the pots are filled with
roots, give them larger pots, for seedlings
ought not to be checked. If the plants are
getting too tall for the glass, sink the pots into
the soil, or, as the heat has by this time declined,
you may sink them down to the rim, if neces-
sary, in the dung itself. When they grow
still taller, the frame must be propped up all
round with bricks, turves, or some other con-
58
THE CULTURE OF THE ORANGE TREE.
trivance, to make room by raising the glasses.
Cuttings may still be struck of such wood as
may not be actually growing when selected.
May. — In a collection of orange, lemon,
citron, and lime trees, kept always in a mode-
rate temperature, there will mostly be found
some blooms ; but this month there should be
a general blossom on all of them, if they are
properly attended to. Where there are evidently
many more bunches of flowers than ought to
be left to bring fruit, those which are the
worst placed should be taken away in pre-
ference to those near the outer surface ; but
unless the flowers ai'e wanted, such as they, do
no harm on the trees. It is all very well to
protest against a tree bearing too much fruit,
but the time to prevent that is when the fruit
sets, for they do not generally set more than
the trees will perfect, and the flowers are
interesting on the trees. Nevertheless, a
bunch of orange-blossom is so acceptable in
a bouquet, that whether it be to carry out,
or to decorate a vase in the drawing-room, it is
quite a star. All we object to is picking
individual blooms, under the impression that
the tree is the better for it ; however, that is
not the case, and you ar;e just as likely to pick
a bloom that would set, and leave tliose that
would not, as you are to do the reverse. Not
that we object to nipping out small weakly
flowers from a bunch, if there is no other
employment for a person, and perhaps if there
be but two or three plants to look after, it may
be done with advantage to their appearance,
because those that are left would be more of a
size; but we cannot look upon it as a necessary
operation for the benefit of the tree. The
trees now require more liberal watering,
greater care as to temperature, which should
be advanced a little, and well secured by
closing, lighting fires, and hanging mats, be-
cause the trees are more tender while growing
rapidly, which they are this month. In fine
bright warm weather give plenty of air,
and however much you may be recommended
to turn orange trees out of doors, be not in
any haste to do it. They may be required for
ornament on the lawn, or by the house, and
therefore are removed ; but let no one move
them out of doors for their health, because
they are always the better for being kept within
their house, protected from high winds, sy-
ringed daily over all their foliage, closed when
necessary against the external atmosphere,
wdth the advantage of receiving all the air
w^hen the weather is favourable enough.
Orange trees are great and noble ornaments
out of doors, but for fruiting, flowering, grow-
ing healthy, and keeping in good condition,
they have no business in the open air, exposed
to wind and rain ; for although a gentle breeze
and mild shower would be beneficial, heavy
rain and high wind are downright injurious,
and when once removed to the open air, they
cannot have one without the other. The
advantage under glass is, that they can be
protected from what is injurious, and get all
that is beneficial ; for the syringe is a good
substitute for a mild shower, and there can
always be air enough admitted when the
weather is mild. During this flowering month
the syringing must be applied with the finest
rose, so that it falls on the plants as fine nearly
as the dew itself. Shift seedlings that have
filled their pots with roots to those of a size
larger.
June. — Watering is of great importance to
the trees this month, and the temperature in
the night should not be less than fifty or fifty-
five degrees ; and whenever it is up to
seventy-five by sun-heat, pains should be
taken to keep it at that, as near as may be, by
shading with a transparent cloth, giving a
free air all through the house, syringing the
ground, and other cooling means. When the
fruits have set, they may, perhaps, be four or
five times as numerous as they should be ; in
this case, thin them while very small to about
double the quantity that should remain, and as
these swell and show which are the best to
leave, they may be reduced to the proper
quantity. This is far better than thinning
the blooms before the fruit sets. Look over
the grafted stocks and the plants that were
inarched, and examine whether the former
have growMi, and the latter have united. The
graited stocks should have all the growth of
the stock removed, so as to throw the strength
into the graft ; and the inarched plants, if
united, should have the grafted branch cut
from the plant it belongs to, and the top and
all the other growth of the stock cut away,
that nothing but the inarched branch should
grow. If any of the trees have strong grow-
ing shoots advancing more vigorously than
the I'est, cut them clean out if they can be
spared, or materially shorten them if they are
Avhere stuff is wanted ; for if a branch which
thus takes a lead be left unchecked, it will
actually grow almost to the extinction of the
other portions of the tree. With regard to
watering, if any of the tubs or pots are found
to retain the water too long on the surface, as
if the drainage was not free, or it runs down
the side and not through the ball, a small
pointed but smooth iron rod should be thrust
down in two or three places in the middle
ball of earth in the latter case ; but the drain-
ing must be examined in the former case, and
remedied at once, for no tree can by possi-
bility be healthy long together with an imper-
fectly drained soil to grow in, and all the
mischief may be done before the tree shows
it. Look well, therefore, that none of the tubs
THE CULTURE OF THE ORANGE TREE.
59
are imperfectly drained, and satisfy yourself
that the water you give a plant moistens the
whole ball.
July. — The gradual swelling of the fruit
renders it very necessary to be liberal with
the watering ; not two days should pass in
very hot weather without both watering and
syringing the leaves. Air, and plenty of it,
should be given all day. Syringing is best
now in the evenings. The seedlings may be
removed to cold frames, or even to the open
air, if the place be sheltered, but tlie cold
frame is the best, because they are more easily
and securely protected against heavy falls of
rain, and high winds, which do no good, and
may do harm. If there be any fruit too
close together, or rather too many on any of
the trees, the superfluous ones should be
removed. There will be at all times a dis-
position in some of the trees to grow and
bloom, even Avhile the fruit is on them. If
we were very particular, we should remove
the flower-buds as soon as they came, but we
are far from disliking these little sports of
nature, and this tribe is so pretty in all its
stages, that except thinning the fruit to
prevent injuring the tree, and cutting away
too vigorous a branch to prevent it from
robbing the rest, we should let bloom come,
and not disturb a bud.
August. — Orange trees may be propagated
by budding in the same manner as roses,
plum-trees, cherry-trees, and the like. This
is the season for it, and it is particularly
applicable when there is a great stock wanted
and but little to work from. The same piece
that would be used as a graft, would make
many buds ; and when the buds are inserted
and have united, there is a plant which, with
new sorts, is saleable, although they are
generally allowed to have a season's growth.
Watering must be well attended to this
month, and the houses so closed of a night as
to prevent the tempei*ature going down too
low. Checks would be injurious to the fruit,
prevent its swelling, and spoil its flavour ;
besides, heat will not hurt them now. The
seedlings in the frames may, if intended for
standard stocks, have some of their lower
branches cut off close to the stem ; if for trial
of new sorts, they should not be touched with
a knife until two years old, and then be
pruned so as to lose as little wood as possible,
as every inch is valuable with a new sort of
fruit; each bud that is produced, being avail-
able for tlie propagation of the variety.
Septejibek. — If you have been obliged to
put any out of doors, return them to the
house without loss of time, but the fruit will
have been checked, and the tree all the worse
for its exposure. Some of the nights even of
our summers are too cold for an orange-tree
and its fruit. Water must not be so liberally
bestowed now as before. The house must be
prepared for the resumption of fires, not only
for the sake of keeping up the temperature,
but to dry it. The floors should be kept dry
and free from dried leaves, and the plants
should be examined and cleaned, any dead
shoots and broken parts cut out, any weak-
growing branch cut away, and the whole placed
in their proper winter positions, giving plenty
of room between the plants, and so disposing
them all that you can get at them easily.
Seedlings must be put into their winter quar-
ters ; they will live in a cold frame, but they
would do better in a greenhouse or pit that you
could heat without difficulty when required ;
for even these should not be under forty degrees
of heat at any period. The stocks budded
last month must be examined, to see that they
do not want for water, and are not too cold.
October. — The treatment now resolves
itself simply into the giving air in mild wea-
ther, keeping up the temperature in the night
and in cold weather, keeping the plants clean,
and giving them, at proper times, the water
they require ; but this last is not wanted
often. Keep the house from getting damp,
for that is injurious to all plants.
NovEMBEK. — The budded plants may be
untied, to examine whether they have taken,
and if they have, they need not be tied again,
but be regularly released. The grafted plants
and seedlings must be placed in the orangery
or greenhouse, which for their sakes ought to
be kept up to the proper heat.
December. — The winter months require
but little difference in the treatment, except
as far as it regards the presence of bad or
good, mild or hard weather. The general
rule never to let the temperature be under
forty degrees, suggests that fires, coverings,
and other ordinary means, must be used to
pi'event the inconvenience arising from frost
and cold ; for, as we have before observed, an
orange-tree will bear a good deal of ill usage
before it is killed, but very little carelessness
may do it much injury, and nothing more
than sudden change from heat to cold ; nor
ousht any water to be given in the winter
while the soil is at all moist ; but this must
be made apparent to ordinary observers. A
covering round the glass will always go a good
way towards keeping up the temperature, but
it may be taken for granted that there must
very often be fires to keep up the degree of
forty, even in the mild periods of winter.
CO
A STROLL THROUGH THE GARDEN — FEBRUARY.
A STROLL THROUGH THE GARDEN,
BY A TUTOR AND HIS PUPIL, IN THE MONTH OF FEBRUARY.
Here we have a hard frost again, and the
earth is as hard as a stone. If you are dis-
posed for a walk in the garden we must clothe
accordingly ; not that we shall see much be-
yond the numerous modes of protecting things
that are not under glass, but where there is
no expense spared, there are very few shifts
made, for all things necessary are provided.
Nevertheless, we will, after looking about at
home, go into neighbour Jones's garden : he
has nothing proper, and accordingly has to
make all sorts of shifts, and has all sorts of
contrivances against hard weather, because
in spring he is as gay as other people.
Now for the kitchen-garden. There are
two men trenching the ground, although
it is so hard on the surface that they are
obliged to use a pick-axe. If you observe,
the axe disturbs large lumps that are com-
pletely frozen through, and these large lumps
are merely broken into somewhat smaller ones,
and in this lumpy state they are thrown into
the bottom of the trench ; the soil below will
bear digging in the ordinary way. Again,
observe tliat instead of leaving it flat at the top
it is left in ridges : the object of all this is,
first, to get the frozen portions, which is the best
possible preparatory state, to the bottom, and
next, to leave as large a surface as possible
exposed to the weathei*, so that this also may
be frozen. That which is already frozen
will thaw in the bottom, while the top may be
freezing, and when all has been subject to the
frost it will be in the finest condition for
cropping. No doubt it is harder work to dig
or trench in frosty weather, but the labour is
as good for the body as the effect is for the
earth. Yonder the men are wheeling barrow-
loads of manure from the yard to the un-
cropped portions of the ground, while one
man is spreading it equally over the surface,
that it may be dug in regularly in every part
of the ground. If this frost continues awhile
they may use the pick-axe again, and so turn
the lumps and manure undermost, but it
will, if there be other work to do, lie there
till either a thaAv comes to tempt them to the
job, or until they have nothing else to do of
any importance. Observe, all the cabbages
and other plants are completely whitened
with frost, but these are so hardy that they
will be none the worse for it unless it be very
severe indeed ; a few degrees of frost will not
cause a leaf to be discoloured. It is the rapid
changes that hurt plants, sttch, for instance,
as we had last month, a few degrees of frost
one day, and actual warm weather the next;
for as freezing contracts the juices and thaw-
ing expands them again, when the change is
sudden it ruptures the vessels and destroys
the texture, and the younger the growth is
the more susceptible it is of injury. The
wheelbarrows seem very much in request: the
gardener taking advantage of the slack time
for out-of-door operations is doing everything
in the moving way ; first, because the walks
are so hard that the barrows, however much
loaded, make no impression on the ground,
and secondly, because he has little else for the
men to do. Observe, one is removing soil
from one place to another ; he takes it from
the poultry-yard to the new-made hot-bed :
another is removing pots of strawberries which,
though small, are well-established plants, and
strong enough for forcing ; he is removing
them from the frozen ground to the top shelf
of a vinery, that they may be forced at the
same time as the grapes and figs. In the shed
the men are variously employed; one is cut-
ting and painting wooden labels, another is
breaking old pots, or rather potsherds, small,
and with these two sieves he separates them
into three sizes ; those which will go through
the smaller sieve form merely dust and small
stuff not larger than peas; those which come
through the large one go up to the size of
nuts ; and the larger, perhaps, some of them
reach an inch. The two smaller sizes are
for mixing with the soil in potting, and
almost all gardeners have different ways of
mixing soils for potted plants ; you are not,
however, to presume that all their different
whims and fancies are necessary. We find
certain conditions necessary to the success of
plants, but it is in supplying these conditions
that gardeners differ. How many modes are
there of compounding a rich light compost I
we can hardly number them, yet half a dozen
gardeners will differ materially in their
methods of forming the compost, while the
plant is so indifferent as to thrive with one
as much as another. I have, however, seen
these broken potsherds, or crocks as they are
called, mixed advantageously with the com-
post for Botany-bay plants ; the dust is far
better than sand, for while it lightens the
soil and renders it pervious to the water, it
absorbs moisture enough to supply the plant
a much longer period than they would be
sustained by a sandy compost. In this yaid
there are all the various soils which are used
in gardening. That long heap is a pile, or
rather vv^as a pile, of turves cut thin from a
pasture, which have lain and rotted, so that
you see upon examination no remains of what
they were, but a little fibrous texture; this is
a valuable, indeed the most valuable soil. It
consists of loam and decayed vegetable, which
A STROLL THROUGH THE GARDEN* EEBRUARY.
61
rots Into a kind of mould. I should use it
as the base of every compost. The larger
heap to the right-hand is a heap of turves only
cut last autumn ; you see by the stripes of grass
grovi^ing on the outside the thickness the turves
Ts^ere cut. Many people take the top spit of
a pasture; that is, instead of the turf with three
inches of soil, they take eight or ten inches of
soil ; they both rot, but the thinly cut turves
form a compost of two-thirds loam and one-third
vegetable mould, the other is nine-tenths loam
and one-tenth vegetable mould. The heap
next to it is peat earth, that is, the top four or
six inches or more of a common, and is a mass
of woody fibre-like old roots of long-decayed
plants ; this fibre does not completely decay,
but is a useful soil on that account. Many
plants, especially the hard-wooded plants of
the Cape, have remai'kably fine fibres, and
must have a light spongy kind of soil to
penetrate ; this is made by sifting this turfy
peat, which is first chopped with a spade into
small pieces, and then rubbed through a very
coarse sieve ; it is then mixed in certain pro-
portions with richer earth, for this peat is the
poorest soil we can get ; like sand, it alters the
texture of the soil, but adds nothing to its
richness. Next to this is a heap of pure
vegetable mould, that is to say, leaves swept
up and rotted. This is the most fertilizing of all
innoxious manures ; however large the quan-
tity adjBiinistered it damages nothing. In
that respect it is unlike the ordinary animal
manures, because in too large a quantity they
damage a plant There is a heap of mould
formed by the dung of an old cucumber
bed, two or three years rotted ; the other
heaps next it are the same from last year's
beds ; this is the state in which alone dung
should be used for potted plants'; per-
fectly rotted into mould. Further on we have
a heap of rotted cow -dung, and beyond that
there are heaps of coarse and fine sand ; and
lastly, there is a hole into which all the waste
of the garden is thrown, to form a dressing for
general purposes. If a garden is kept up in
anything like a good style, a waste piece as a
store for soils is absolutely necessary.
The conservatory is beginning to look gay,
the Camellias are opening their flowers every
here and there,, and like so many stars, lighting
up the fine dark green background with spots
of brilliant hues. The Acacias are showing
their golden flowers and are becoming at-
t]-active. The Correa rosea has its million
drops hanging like so many pearls all over its
pyramidal surface; while others of the family,
more brilliant though less abundant in their
flowers, add to the variety. Here are many
plants full of flower buds, all but bursting,
and promising an early development of their
beauties. These magnificent rhododendrons,
azaleas, and roses, in fine bloom so long be-
fore their fellows tliat are planted in the bed,
have been forced in yonder greenhouse, the
temperature of which has been raised for the
purpose of bringing forward all those flowers
in the drawing-room as well as those before
us. But while we are upon the subject we
will step across. Here, you observe, is a com-
mon greenhouse with the usual stage of shelves
one above another. If there were only green-
house plants, there would be only just so much
warmth given artificially as would merely
keep out the frost ; but here there is a con-
tinuous fire, or nearly so, to keep the heat up
to fifty-five or sixty degrees. Observe, here are
hyacinths just coming into flower, narcissus
and other bulbous rooted plants all but in
bloom. Here also are Siberian and Persian
lilacs, the delicate Deutzia scabra, the Azalea
indica, and Rhododendron catawbiensis, the
hardy North America deciduous azaleas, and
many other subjects, in all stages, from those
just brought in from the cold frames to those
all but ready to be removed to the conserva-
toiy. Indeed, they are quite ready, but the
frost would damage them in this short transit.
The pinery is looking well ; the distance
is not far, so we will take that in our way.
Here we have some ready to cut. Those
which are earthed up so high have been grown
after a plan recommended by Mr. Hamilton,
an intelligent practical gardener, who, when
suckers, as they are called, meaning the side
shoots, come out, instead of breaking them off
and striking them, that is, rooting them as
young plants, earths up the stem and grows
them on the old root, which sustains the
suckers in full growth ; and the growth is still
more accelerated when the suckers or side
shoots strike roots into the soil that is heaped up
to them. These are as flne as the fruit on the
old plants. Here is one that has two of these
side shoots, and both with good large fruit on
them. The fact is, that upon this plan the
suckers never receive a check ; the cutting of
the fruit throws all the strength into the side
shoots, and by earthing up to the base of the
shoots they form roots of their own in the
fresh mould, and thus obtain additional nou-
rishment just as they want it to swell their
fruit. It is the custom to keep these pineries
as regular in the temperature as possible, but
there must be a good deal of difference in
their native climate, and there are people who
fancy we should imitate the climate and all
the other circumstances that attend the growth
of plants in their native habitats — this is a
mistake. The grapes and pines grown in our
hot-houses are superior to those grown where
they are indigenous, simply because they
receive no check ; whereas, in their native
climate they are subject to occasional checks.
62
THE CROCUS.
The greenhouse, used as such, has, notwith-
standing the frost, no fire in the furnace. It
has had a little during the night, to keep the
frost out, but the lower the temperature can
be kept, so as to avoid actual frost, the better
for the health of the plants. Those dwarf
buildings with glass covers are called frames.
These contain plants that are nearly but not
quite hardy ; the brick sides are warmer than
wooden boxes would be, such as the cucum-
bers are growing in. The object of these
pits is to preserve plants by keeping in the
natural warmth of the earth. Some of these
have plants which are completely hardy in the
ground, but which, when potted, would be
damaged if exposed, because the roots natu-
rally reach the sides of the pot and would be
frozen through ; whereas, in the ground, they
go down into the earth and would not be
reached. You see numerous beds and bor-
ders covered with straw ; when the sun has
been out awhile this will be taken off for an
hour or two, but be carefully put on again ;
It covers tender crops that would be damaged
if not killed by the frost. Those shrubs which
are matted round are nearly hardy, but would
be injured were the fro^t severe, and they ex-
posed, though ordinary frost would not hurt
them much. But we must return to the house.
Nobody would believe it possible, if they
did not witness it, that two following days
could be so extremely different in tempei'ature.
Yesterday, everything was icebound. To-day
all the eaves are dripping with wet ; all ap-
pearance of frost has gone. The air is com-
paratively warm, and the gardener is sowing
his seeds again in some vacant places. He is
covei'ing sea-kale with pots and dung to force
it early and keep up a supply, and rhubarb in
the same way, or rather upon the same prin-
ciple. The man a little beyond the cross
walk, is sowing more peas, and planting more
beans. Another is, as you see, planting out
cabbages twice as thickly as necessary for
hearting, but this is that one-half may be
drawn before they are full grown, to eat as
greens. He under the wall is sowing ra-
dishes and lettuces together to succeed for-
warder crops. The green stuff almost like
grass which the man is dividing from one
large tuft into several smaller ones, is called
chives ; they look like onions, and are a good
substitute for them when these are scarce.
And the youth who is planting bulbous roots
in these holes, which he makes one inch deep,
is planting shallots and garlic. The warm
border at the foot of the fruit-tree wall is
now being dug up just at the bottom, for the
purpose of putting in these small potatoes ;
they will be laid in the corner, and earth put
upon them. These are sure to be an early,
though not a prolific crop, Among the hot-
beds the gardener is sowing seeds in one, and
of several sorts ; some are annual flower seeds,
and I observe he has put in some cauliflowers ;
this reminds me that yesterday all the cauli-
flowers under glasses were shut up close, now
you see all the glasses are lifted clear off;:
these will all be replaced at three or four
o'clock, before the air gets too cold. Observe,
the gardener is taking away the dung from the
front of the cucumber bed ; this is for the
purpose of replacing it with new hot dung.
In the fruit garden the man is clearing
the strawberries, forking up between them,
dressing the surface with very rotten dung,
digging between the gooseberry and cur-
rant trees, and burying dung over their roots.
There are some of them not pruned yet, but
he ought to do them this month. The bun-
dles of twigs which you see half buried are
grafts of choice apple and pear trees, ready to
be grafted on stocks, to propagate the choice
sorts of fruit trees from which they were ob-
tained. These need not be used for several
weeks, they will be just as good then as now,
because their juices are dormant, and the parts
at rest, but they might be used now directly
if there were leisure.
In the flower-garden they seem to be busy.
One man at the frame is stirring up the
mould in the pots of auriculas, and throwing
the loose earth out for the purpose of replacing
it with very rich light compost mixed on pur-
pose. He is doing it with rotten cow-dung,
that is, cow-dung rotted into mould ; this is
mixed with a little sand and it gives great
strength to the plant. He leaves the carnations
and picotees, the pansies and verbenas, and
all other plants in the frame just as they were
placed in the pots ; they want no attendance
just now. Here the man is returning soil to
the ranunculus bed, where he will plant some
of the finest in about a week, say the loth, and
these will be in full bloom in June. In the
shed there, the man is potting the large roots
of dahlias, which will be put in the propa-
gating house to push their shoots, and these
will be cut off close to the bottom, and being
struck in a small hot-bed, will become plants
ready to plant out in May. If the weather
continues fine, he will sow many of the annuals
in the border, but there will not be much
more done this month. The place may be
kept clean, and on fine days he will earth up
the celery, but very little else.
THE CROCUS.
The great variety of this gay and very
welcome spring flower renders it compara-
tively easy to get hold of a few that, in some
degree, approach the standard laid down ; and
THE CROCUS.
63
if we examine tliem by the side of the many
varieties which are the reverse of the standard,
the most indifferent of us would be astonished
at the superiority of one over the other. We
have seen more than fifty named sorts in one
collection, some of them broad in the petal,
and when half expanded, touching eacli other,
and forming a cup ; by the side of these we
have seen others with very narrow, thin,
and pointed petals, forming, when half ex-
panded, a mean-looking star, poor and con-
temptible as a flower, and not worth a place
in the meanest wilderness, while the others
could be had. The cultui'e of this flower is
simple ; it is very hardy, no degree of cold
seems to have the slightest effect on it ; and,
although it grows finer in some soils than
others, there is no kind but it will grow and
flower in.
TO GROW FOR INCREASE.
Plant the finest bulbs that can be had, six
inches apart every way, and four inches deep,
a clear three inches of soil above the crown.
They will do best in light sandy loam, and
enriched by the addition of half its bulk
of cow-dung, or the soil from cut turves,
rotted ; they require neither protection nor
water. They will come up in February or
March of most seasons, bloom abundantly,
and seed freely. At the autumn of the year,
when the grass has turned off yellow, the pods
of seed may be gathered in considerable quan-
tities. The bulbs are not to be disturbed
until the leaves have quite decayed, when
they may be dug up, and the largest and
finest are marketable ; the others may be
replaced in the ground, or be "got rid of, as
the case may be ; but for those who want
increase, the longer they are planted, the
more full-sized bulbs will be taken up. The
question as to the depth of the bed has been
variously answered by different writers ; but
if there be a foot of good soil, they require
no more, so that there is nothing absolutely
poisonous under it. In this little routine of
planting in October, or even earlier, and
taking up in August, or even later, consists
all that can be done for the Crocus.
RAISING FROM SEEDS.
A bed, prepared with a bari-owful of the
loam of rotted turves, to half a barrowful of
cow-dung, should be levelled and raked smooth
on the surface in October. The seeds should
be very thinly sown all over the bed, and
carefully raked in so as to be covered ; but it
is still better to sift some of the compost
through a fine sieve upon the seed, so as to
cover it a good quarter of an inch. In the
spring, if not before, this seed will come up,
and all that is required then is to carefully
remove all the weeds ; this can only be safely
done by hand, but if it be not done while the
seedlings are young, the weeds will so com-
pletely rob the little plants of the required
nourishment, that there will be no hope of
their recovering the check ; by early hand-
weeding every thing is removed before it is
large enough to do mischief. Vigilance must
be continued all the year, so that no weeds be
allowed for an unnecessary day to keep pos-
session of the ground; and yet, with all the
care and cleanliness that can be exercised,
crop after crop of weeds will come up, and if
they were allowed once to get ahead, their
roots would tangle round the small bulbs,
and drag them out of the ground. Thes.-',
when they have died down, are to have half
an inch of good soil, such as the bed is made
of, covered over the surface, and again they
will come up the second spring. At the end
of this season they may be carefully taken up
and planted in a fresh ground, composed of
the same materials ; or if there be only one
bed that can be appropriated, dig it well, to
turn bottom to top, and carefully replant all
the bulbs, two inches deep, and three inches
apart. If there should be any very severe
frost, a little litter of any kind thrown over
the bed is useful ; not because the frost hurts
the plants, but because the freezing and thaw-
ing of the soil often makes it rotten, and it
actually displaces the bulbs, and at best leaves
them among spongy, hollow, and disturbed
soil, and often breaks the fibres of the bulb.
64
THE CROCUS.
This third season they may be taken up and
replanted in fresh ground as before ; and this
time they will be best in drills drawn three
inches deep, and six inches from drill to drill ;
place the bulbs three or four inches apart, and
when you cover in the earth, draw up the soil so
as to ensure a good three inches of soil above
the crowns. The greater pax't will bloom
this fourth season, and the first thing to do
will be to select the good ones that you mean
to keep from such as you will despise. Mark
every one that forms anice round hollow cup, or
something approaching to it, with broad petals
to touch one another the whole length, round
ended and thick, for these are all necessary
to make one worth saving at all. Put labels
to them, describing them, so that you cannot
make a mistake in taking them up ; and at
taking up time, go to the mai-ked ones first,
and having secured them with their offsets
and increase, take up the remainder all in one
basket, or bag, for you have no interest in
saving them separately ; but as it may be that
they do not all bloom, recollect that the un-
bloomed ones should be separately saved, to
be grown till they do fiower.
THE TWO CLASSES OF CROCUS.
For the purposes of the florist, it is sufiicient
to divide this flower into two very distinct
classes. These are the spring-flowering crocus,
and its hundreds of varieties, and the autumn
blooming kinds, which are now becoming
numerous. The management of both is as
nearly alike as the two seasons admit of.
They are taken up on the decay of the foliage
and ripening of the seed, and it matters not
hoAv soon they are planted again, for they
take no harm in the ground in a genial flower
garden where thei'e are borders. Alternate
patches of autumn and spring flowering sorts
greatly assist in the effect produced in their
respective seasons. The rich purple of some
of the autumn flowering kinds, when flowers are
getting scarce and dwarf ones especially so, is
valuable ; and the spring flowering varieties,
with their numerous colours, form the first and
most brilliant features of the flower garden, and
are of themselves " a host." Many gardeners
edge their clumps and beds with close rows of
these bright varieties ; but it is by no means
consistent with good general effect. By put-
ting them in patches, and not too near to
each other, the general effect is better. When
they are alone, and if the quantity is appor-
tioned a little to that of the things that are to
accompany or surround them, the border may
be kept in the best possible oj;der, not all bril-
liance one week and all blank the next. The
succession of flower may be kept up in borders
with a very little trouble, because the earliest
or spring flowers are for the most part peren-
nials, and if the border were once planted, it
need only be mended when any thing fails for
two, three, or more seasons together ; but if
the room is so circumscribed as to require one
thing removed to make room for another, the
case is altered and the work increased. The
crocus may have its little patches near the
front, at such distances as to allow of other
patches of bulbs in the same line, or a little
farther back, according to the height. The
early tulip, the snowdrop, the hyacinth, the
various daffodils and narcissuses, the primrose
and polyanthus, and various other subjects
which bloom with or immediately succeed it,
render it necessary to plant the crocus with a
view to its contemporary or succeeding flowers;
but there is one use that could be made, but
that we have never seen made by any but ^
ourselves. As subjects for the geometrical
beds in those flower gardens which form a
whole figure, they are without exception the
most brilliant and the most independent of all
the subjects we know of. They have, in the
first place, a great diversity of colour ; dark
and light purple, white, and golden yellow.
These colours are distinct, and as most of the
Dutch or geometrical gardens have four differ-
ent patterns or forms of beds, the whole
figure might be occupied with the four colours.
Many we have seen with six beds of a pat-
tern, and four patterns. So that six might
be occupied with white, six with light blue or
lilac, six with dark blue or purple, and six
with yellow. In so occupying beds of this
kind, they must be planted at such distance as
will allow of other subjects between. They
ought to be in patches a foot distant every
way ; this would allow of the same diver-
sity in hyacinths to follow the crocuses. The
red L'ami de Coeur, and the dark purple
L'ami de Coeur, form two excellent colours ; a
dwarf early white, • and a dwarf early light
blue, would complete the four sorts of beds,
and give a feature totally different as the cro-
cuses go off. However, our only business
is with the crocus, which to be effective should
be all one colour in a patch, and so also all
one colour in a bed.. There is then a bold-
ness and decision about the work, no distance
spoils the figure or the coloui'S ; but if you
mix the colour in a patch or in a bed, there is
nothing like distinctness of character to be
seen when close, and at the least distance the
variety is lost in a confused and undecided
shade. We cannot help recommending the
crocus for geometrical gardens, or as an early
feature for all borders. We cannot too strongly
impress upon the cultivator the propriety of
keeping the colours distinct, and of choosing
his sorts by the breadth and bluntness of the
petals, that they may form a cup when ex-
panded.
THE CROCUS,
65
PRESERVING THE BULBS.
These must not be kept too warm nor too
dry, for they are more apt to perish than a
more juicy bulb. Tliey are not formed of
juicy layers like a tulip, onion, narcissus or
hyacinth, but of a close dry substance, more
like the composition of a bean, and as they do
not exhibit the least difference when dried so
as to kill them, but remain to all appearance
the same, there is great danger in buying
them late in the season, for with all the appear-
ance of good ones they may be found past
germinating, and so disappoint us. If there-
fore you lay them by, let it be in a cool dry
place, and if you buy any after they are out
of the ground, do it always before the end of
November at the latest, but better in October.
The Calendar of operations for this is very
simple indeed, and the properties ai-e as
follow : —
1. It should be composed of six petals,
three inner and three outer, but fitting so
close as to form a cup the shape of half a
hollow ball.
2. The petals should be broad enough, and
blunt enough at the ends, to form an even
edge all round the cup, and lap over each
other so much, as to have no indentations
where they join.
3. The petals should be thick, and smooth
on the edges, without notch or serrature.
4. The colour should be dense, and all over
the same, if the variety be a self ; and the
marking should be very distinct, if variegated.
5. It should be hardy enough to stand the
frost, for those which are spoiled by the frosts
which come after they flower are almost worth-
less, because they all bloom early, before the
frosts are all gone, and therefore their only
beauty would be destroyed unless they stood
the cold well.
Lastly. They ought to bloom abundantly,
the flowers succeeding each other, to lengthen
the season of their bloom.
MONTHLY TREATMENT.
January. — The roots are now, or ought to
be, in the ground, and require no care what-
ever, except merely keeping the beds, bor-
ders, and clumps in which they are planted
clear of weeds ; no degree of frost appears
to have the slightest effect on these bulbs.
February. — If the season has been mild,
most of the plants appear above ground ; and
in the beds in which choice seedlings are
planted the surface of the ground may be
stirred with advantage, first, for the sake of
neatness, next, because it promotes the admis-
sion of air to the roots and facilitates free
growth ; weed the seedling-bed before the
weeds grow large enough to hurt the seedlings.
March. — In ordinary seasons the majority
50.
of sorts are in flower before this month is out;
and among blooming seedlings, from wliich
you intend to select the best, take advantage
of the full sun-shine to examine them, for
they expand in the warm rays, and you caii
see the shape. It is useless to attempt to
discriminate, unless the sun be on them and
the flowers fairly open ; only such as have
broad petals, and form a cup when opened,
should be considered worth adding to the
present varieties. Continue to we^d the
seedling-beds, both one and two years old.
April. — A mere continuation of lastmonth's
attention and operation, especially weeding
the young seedlings.
May. — The Crocus out of bloom sends
forth its foliage at considerable length like
long grass, and unless they have been planted
in some kind of order, tliey now look untidy ;
but the practice of clipping this grass, although
not of any great importance where they grow
in large patches and open borders, is decidedly
injurious to the growth of the bulbs, and
checks the increase of size.
June & July. — The foliage will be turning
yellow, when they may be taken up. The
seed-pods will be seen in the heart of the
leaves, and should be gathered, if from good
roots and worth the trouble ; all the choice
ones should be' first taken up and kept in
separate bags wdth their names, labels, num-
bers, and descriptions. After this, unbloomed
seedlings should be taken up, and also kept
separately, because you know not but that
the most insignificant may prove the best.
The great bulk may then be taken up and
laid together accoi'ding to the several distinc-
tions, that you may be able to prevent any
admixture of one soi't or colour with another.
All the seedlings that have bloomed and are
not good enough to propagate or name, may
be thrown together as mixtures, to be sold,
thrown away, or given away. IMark with
labels, to prevent disturbing them, all to be
left in the ground.
August & September. — While the bulbs
are out of the ground, keep them dry and
cool ; damp will soon destroy them, and any
excess of warmth, long together, will dry
them, and destroy their vitality. As, how-
ever, you may begin planting from August,
and keep on till November, tiiere is no par-
ticular hurry ; let it depend on your conve-
nience, as vacancies occur. All the verbenas
and tender plants in clumps require to be
taken up in winter ; the planting of Crocuses
may bide the clearance of these less robust
tenants. Sow seed.
October & November— Finish planting
with all industry ; for, from the moment a
root begins to spear, it loses strength out of
ground. Plant all that you may want in pots,
F
66
CHEMISTRY AND AGRICULTURE.
and set in water or sand all that you mean lo
occupy the various devices and contrivances
intended for conservatory and dwelling-house
culture. Sow seed.
December. — Hei'e, if we have been com-
monly prudent, we have a month's rest, ex-
cepting if weeds grow on the beds, which
must be kept clear. If through inadvertency
any bulbs remain out of ground, lose not a
moment in getting them in ; and if any of the
seed be not yet sown, give it a chance by
sowing it directly ; but you must not expect
so good a bloom from the bulbs, nor so many
plants from the seed, although in some in-
stances, where they have been well preserved,
both may give some return for the trouble.
As a general rule, however, every bulb should
be planted and every seed sown before the
end of November ; all beyond this is risking
the health, strength, and sometimes vitality
itself, of both the one and the other.
CHEMISTRY AND AGRICULTURE.
We might as well have written Chemistry
and Horticulture, for the application is much
of the same character ; and we are about to
consider how far it is, desirable for persons
of limited means to try experiments. The
establishment of the Royal Agricultural So-
ciety of England, and the Horticultural Society
of London, was a great boon to farming and
gardening ; not because they set men of all
conditions playing all sorts of tricks with
chemical manures, for that involved a certain
quantity of good, with an uncertain quantity
of evil ; but it was a boon, because men of
capital, who could afford to lose crops, were
led to try experiments and report the result,
so that the poorer men who depended on their
crops, and were sufferers when they had less
than an average, could stand by while wealthy
landholders did the experimental part of the
business, and see the effect of novel practice
before any risk was incurred by the less
affluent lookers-on. It has, however, been the
fashion among modern writers to condemn
the "old jog-trot methods of our forefathers,"
and even to ridicule those who, as it was im-
properly called, obstinately continued in the
old track, while so many new ones were
pointed out. The science, or rather the busi-
ness of farming and gardening, according to
the old school, was reduced to something like
a certainty, as far as particular requirements
of the ground were provided, and those
requirements were answered by an average
result, A man with a farm or garden that
proved sufflciently productive to obtain for
him a general average profit, was in no degree
blameable for waiting until some better, or
cheaper, or more certain mode of producing
the usual results was made manifest — not by
reasoning, for the most specious reasoning
will sometimes prove fallacious — not bj' any
well-dressed theory, for theories often deceive
even their authors — but by plain facts, which
can deceive nobody ; then, and then only, is
the man of business, whose all is in his trade,
warranted in adopting new methods instead of
old ones. We repudiate altogether the notion
that a man who has practised the acknow-
ledged rules with the ordinary share of suc-
cess, should step out of his way at the bidding
of theorists ; but we hail with pleasure the
experiments of the wealthy, and the praise-
worthy manner in which they publish their
success or otherwise. It is only when the
efficacy of novel practice has been faii-ly and
fullij proved, that the steady-going farmei-,
who has no money to spare, is called upon to
entertain the change. But this does not
affect improvements that are self-evident to
all thinking men, and the change of system
which relates to economy, and inattention to
which bespeaks, or rather denotes, unpar-
donable idleness. If a man is not obliged to
adopt a new chemical manure because some-
body recommends it, he is culpable when he
wastes that which he understands the value
of; yet how many dung-yards do we see,
even among wealthy, or comparatively weal-
tliy, farmers, where the best juices of the
manure are running to waste ? The dung
receives all the rain, which washes away the
virtue of it, and a black ditch in the neigh-
bourhood receives one-half the value of the
muck. This is a very common picture, and
those who, after the admonition of many
writers repeated during many years, continue
the waste, deserve all that has been said of
them, for they exhibit the worst evidence of
ignorance and obstinacy. Not so the prudent
man, who awaits the success of his richer
neighbour in agricultural experiments and
costly speculations. Gentlemen farmers ex-
pect but little from their business profits ;
many esteem themselves fortunate if their
farms bring them home the cost. They fol-
low husbandry for amusement, and they, for
the most part, like to speculate a little in
novel applications, and novel practice. They
can speculate on their sowing, because half a
crop instead of a whole one does not ruin
them. They can try guano in the place of
stable dung, because, if they miss their mark,
they have a right to do as they like with
their own. If they are fortunate, and obtain
an excellent crop, we hear of it in the news-
papers, but if they fail, they do not publish
their mistakes. It is, therefore, only from often
repeated facts staring us in the face that we
can draw a safe conclusion ; we may read of
one man doing wonders, and it may seem very
specious, but he may have omitted some facts
THE FLOWERS AND FRUITS OF SCRIPTURE.
67
that materially contributed to his success, and
we may thus be deceived, if we are not careful
to learn all. The men, then, who persevere in
their old practice until they are convinced by
repeated facts that they can improve, are, in
the main, right ; but there are faults besides
that of wasting their dung, that no excuse
can be made for, the neglected straggling
nature of their hedges, in some cases over-
spreading an enormous quantity of land, fre-
quently laying waste several yards in width the
entire length ; whereas the most inexperienced
man must know that a good hedge, two feet
thick in the thickest part, is enough and to
spare. Ditches, foul and irregular, are a
match for the barbarous hedges ; these are
faults which proclaim the most palpable igno-
rance, idleness, or obstinacy, or all three.
We are no advocates for fast men ; we have
seen them running along the road to science
at a great pace, and have to retrace their
steps, while the loiterers, as they have been
termed, have passed quietly along, and arrived
sooner at the desired goal. Let industry and
economy be apparent in the state of their
hedges, farms, roads, and dung-yards ; but
there is no occasion to follow every theorist
through untried roads, and begin a new line
of business in farming, until it is proved
better than the old.
THE FLOWERS AND FRUITS OF SCRIPTURE.
The olive is the emblem of peace and
plenty, and has in all ages been held in pecu-
liar estimation, as the bounteous gift of Hea-
ven. In the sacred text two kinds of olive
are referred to, one of which is distinguished
as the "wild olive." The identity of the
" oil-olive" tree with the Olea eurojyea does
not seem to be questioned ; but some totally
different plants have been suggested as the
" wild olive" of the New Testament. One of
these is the Rlius cotinus, which however can
have no claim to be regarded as the plant
referred to. With more appearance of truth a
species of Eleeagnus has been suggested, and
this suggestion has gained some support from
the trivial name of wild olive or Oleaster,
Avhich is applied to the Elseagnus family ;
moreover, a species of oleaster is common in
Palestine, and bears some resemblance to the
true olive in several particulars, such as in
the form and appearance of the leaves, and in
tlie shape of the fruit, also in yielding a kind
of oil, which is expressed from its kernels.
The Elceagnus angust'ifolius of botanists is
the plant alluded to.
The " wild olive" is only mentioned by St.
Paul in his letter to the Roman Christians,
and is made the basis of a very beautiful figu-
rative argument. Alluding to the extension
of the Gospel to the G-entiles, and the rejec-
tion of the Jews as exclusive participators in
its blessings, he writes to his Gentile con-
verts : " If some of the branches be broken
off, and thou, being a wild olive tree, wert
graifed in among them, and with them par-
takest of the root and fatness of the olive
tree ; boast not against the branches."
There is of the olive tree, as of most others
which are extensively cultivated for profit,
the wild or original kind, which is also called
OJea Oleaster, and certain varieties improved
by cultivation, of which the best is that named
Olea sativa ; by those who regard these as
forming but varieties of one species — Olea
europea — the former is called co7mmmis, and
the latter, long/folia. That the "wild olive"
of St, Paul refers to the original kind, and
the "natural branches" to the cultivated kind
The Olive.
or kinds, appears scarcely to admit of doubt,
when the reference to the practice of grafting,
which must have been known to the Romans,
is taken into consideration ; for the operation
of grafting is well known to be restricted
within narrow limits, those plants which are
constitutionally allied only admitting of this
68
THE FLOWERS AND ERUITS OF SCRIPTURE.
kind of union. Hence the Elteagnus, being
of a widely different natural constitution, could
not be grafted into the olive. The evidence
which iri adduced in apparent support of this
latter practice, from the old authors, probably
rests on a misunderstanding of the plants they
intended, the identification of the plants of the
ancients being one of the exercises of "the
learned," and one which, from the obscurity
which rests upon it, is very liable to error.
It was the practice of the ancients to graft
the wild upon the cultivated olive tree, with
a view no doubt to increase their fertility, as
it might assist to do ; and this practice may
therefore be held to prove that St. Paul does
really refer to the " wild" state of the " olive"
tree, in the text referred to.
It is to be presumed that this wild olive
tree is that of which the dove sent forth from
the ark by Noah, on the subsidence of the
waters of the flood, brought back a leaf to the
patriarch, and by which he " knew that the
waters were abated from off the earth ;"
although, as we know that the vine was culti-
vated in the later days of Noah, it is possible
that the olive also may have been by this
time brought under that course of artificial
management which would surely lead to its
amelioration and improvement ; and perhaps
this latter view is strengthened by the fami-
liarity of the patriarch with the " pluckt-off"
leaf brought to him by the dove. The next
mention we find of the olive, indeed, in the
time of Moses, expressly mentions the " olive-
yard" in connexion with the "vineyard," so
that by this time, at least, the olive must have
been under cultivation.
The laws given to the children of Israel
seem to have expressly obligated the cultiva-
tion of the excellent olives of Palestine, which
country they were destined to occupy. Being
debarred from the use of animal fat, (Levit.
vii. 23,) the olive seemed to be their chief re-
source, and pure olive oil was one of the
offerings tliey were commanded to bring to
the tabernacle, (Exod. xxvii. 20.) The ten-
dency of such a restriction was directly to
check their former nomade habits.
The olive {Olea europcea) is of slow
growth, and forms in congenial climates a
small evergreen tree of from tv/enty to thirty
feet high, densely branched, and bearing stiff
lance-shaped opposite leaves, of a dull green
on the upper side and hoaiy beneath. The
form of the leaves differs in the several varie-
ties ; the wild olive (O. eiifopcea communis,
the O. Oleaster of some) has oblong leaves
shorter than those of the more valuable varie-
ties i^O etiropata longifoVa, the O. safiva of
some ; and O. europcea latifoliaJ) The flowers
grow fi'om the axils of the leaves in small
panicles, and are small and of a whitish colour.
These are followed by the fruit, of an oblong-
spheroidal form, about the size of a sloe, and
of a yellowish green colour, turning black
when ripe, and consisting of a thick oleagi-
nous flesh or pulp, enclosing a bony shell or
drupe. The stems of old trees, which fre-
quently rise two or three from the same root,
appear like three or four pollard willows con-
gregated together, and indeed the appearance
of the olive tree, with its hoary leaves and
greyish bark, much resembles that of the grey
willoAV. This may appear contradictory to
the expressions which are used in the autho-
rized version of the Bible: "I am like a
green olive tree," (Psalm lii. 8.) "A green
olive tree, fair, and of goodly fruit," (Jer. xi.
16,) but in truth the difficulty vanishes when
it is known that the word translated "green"
does not so much refer to colour, as to a fresh-
ness and vigour of appearance, compared with
the prosperity of a righteous man. The olive,
moreover, is what is called an evergreen, so
that there is much propriety in the expression.
The %vood is imported into this country from
Leghorn ; it is hard-grained and heavy, like
box, but somewhat softer, of a yellowish
colour, with dark grey coloured veins ; it has
an agreeable odour, is not liable to the attacks
of insects, and is susceptible of a fine polish.
The delicate closeness of the grain renders it
fit for painter's palettes, and its exceeding
beauty, in the colour and veiuing of the wood,
shows how appropriate was its application in
constructing the cherubim, and the carved
work of the doors and door posts in the temple
of Solomon. The roots have a very pretty
knotted and curly character ; they are said to
be much esteemed on the continent for making
embossed boxes, pressed into engraved me-
tallic moulds.
The Mount of Olives, so frequently resorted
to by our Saviour, as we learn from the New
Testament narrative, seems to have deinved
its name from the olive ti'ees which grew
there. The place is yet fruitful in olives,
and travellers are shown some which are said
to have existed since the commencement of
the Christian era. • Some trees remarkable
for their antiquity are certainly found on the
mount, especially in the garden of Gethsemane.
There seems to be historical evidence of the
existence of some of these olives of Olivet
since the time of the Eastern Empire. It is
related that every olive tree found standing by
the Mussulmans when they conquered Asia
pays one medina to the treasury, whilst each
of those planted subsequently is taxed half its
produce. The ti'ees in question, it would
appeal', are charged only one medina each.
Lady Calcott mentions other olive trees which
claim an equal date. On the mountain road,
betw^een Tivoli and Palestrina, there was in
THE FLOWERS AND FE-UITS OF SCRIPTURE.
69
1820 an ancient olive, which, unless the docu-
ments were pui'posely falsified, stood as a
boundary between two possessions even before
the Christian era, and in tlie second century
was looked on as very ancient.
The Turks being sensible of the worth of
olives and olive oil, the tree continues to be
extensively cultivated, and Palestine may
still be called a land of olives. To tliis the
longevity of the tree, and its character of
springing up from the rootstock, may in some
degree have contributed.
There must have been an enormous home
consumption of olive oil in ancient Judea,
from the substitution of vegetable oil for
animal fat as an article of diet, and its employ-
ment also in the sacred ceremonies for burning
in lamps, but yet the produce was so great as
to leave a large surplus for exportation. Thus
Solomon gave 20,000 baths of oil annually
to the Tyrian cedar hewers in Lebanon, and,
as it would seem, an equal quantity also to
the king of Tyre. The Jews, moreover,
traded with their oil to the great mart of
Tyre ; and even sent it to Egypt. (Ezek.
xxvii. 17; Hosea xii. 1.) The branches of
the olive tree were also used by the Jews at
the feast of tabernacles.
Eliphaz the Temanite, speaking of the
wicked man, says, (Job xv. 33,) he "shall
cast off his flower as the olive." This seems
to be the principal contingency to which the
cultivator of olives is liable. If the blossoms
are cast off there can be no fruit ; and it has
been mentioned by travellers that the blossoms
of the olive are sometimes cut off by blasting
north or north-east winds. Dr. Chandler, in
his Travels in Greece, observes : " The crops
had failed five years successively when we
arrived ; the cause assigned was a northerly
wind, called Greco-Tramontane, which de-
stroyed the flowers. The fruit is set in about
a fortnight, when the apprehension from this
unpropitious quarter ceases. The Idoom in
the following year was unhurt, and we had
the pleasure of leaving the Athenians happy
in the prospect of a plentiful harvest." This
early blight, the crop was subject to in Judea.
Like tlie fig, the olive tree furnishes a suc-
cessional crop. The first are mature about
August, and the other in October or Novem-
ber. The first crop, consisting of fully ripe
fruit, is allowed to drop from the trees on
mats spread out beneath. The later crop is
bt^aten from the trees with long rods, and
caught in the same manner. Some nicety is
required in getting the crops, for if the fruit
are over ripe, the oil has an unguinous taste,
and if they are unripe they impart to it an
intolerable bitterness. We read in the Bible
of the beating of olive trees (Deut. xxiv. 20,)
and of the shaking of olive trees, (Isa. xvii.
6; xxiv. 13.) "When thou beatest thine
olive tree, thou shall not go over the boughs
again ; it shall be for the stranger, for the
fathei-less, and the widow." " Two or three
berries in the top of the utmost bough, four
or five in the outmost fruitful branches there-
of." " As the shaking of an olive tree, and
as the gleaning grapes when the vintage is
done." It seems, therefore, to have been the
practice of the Jews, to beat down the bulk
of the crop, leaving the residue for the poor ;
and a similar beating process is still practised
in Italy. It has been suggested that the trees
having been once beaten in taking the crop,
were not allowed by the proprietors to be
beaten by " gleaners," who had therefore to
wait until the unripe fruit, of which most of
those left behind consisted, attained suflRcient
maturity to fall when the trees were shaken.
There appears to have been three methods
anciently in use of expressing the oil from the
fruit. Probably the most ancient mode was
to squeeze the fruit with the hand, and by
this method, though it caused much waste,
the purest oil was produced. The olives were
trodden as grapes ; thus the prophet Micah
says, " Thou shalt tread the olives, but thou
shalt not anoint thee w^ith oil." (Mic. vi. 15.)
It appears also from the prophet Joel, that an
oil press was sometimes employed : " The fats
shall overflow with wine and oil :" "the press
is full ; the fats overflow." (Joel ii. 24 ; iii.
13.) In France and Italy, Avhere the best
oil is produced, the oil is drawn from the
fruit, by means of presses or mills, as soon as
they are gathered. Care is taken that the
mill-stones are set so far apart as not to crush
the nuts of the olives. The pulp thus pre-
pared is put in bags made of rushes, and
moderately pressed, and thus the best or
virgin oil is obtained. The mass is then
broken, moistened with water, and returned
to the press, out of which flows a mixture of
oil and water which spontaneously separate ;
thus a second oil of good quality and fit for
table is obtained. The mass is again broken,
soaked, and fermented in large cisterns, and
then pressed, and thus a third oil valuable to
the soap-boiler and in other manufactures is
obtained. The best oil comes from Leghorn.
Pickled olives are the unripe fruit steeped
in water to which quick-lime or some alkaline
substance has been added. They are after-
wards soaked in pure water, and then bottled
in salt and water, with or without an aromatic.
They are supposed to excite appetite and pro-
mote digestion. In some parts of Provence,
after the olives have been some time in the
brine, they remove them, take out the kernel,
and put a caper in its place ; these they
preserve in excellent oil, and thus prepared,
they are said to strongly stimulate the appetite.
70
THE BERBEllIS OR MAHONIA AQUIEOLIUM,
The olive was held in liigli estimation by
the ancients. The Greeks dedicated it to
Minerva, and employed it in crowning Jove,
Apollo, and Hercules, as well as their em-
perors, philosophers, and orators. They had,
moreover, a tradition, that the first branch of
it was carried by a dove from Phoenicia to
the temple of Jupiter in Epirus, where the
priests received and planted it. By the
Romans also it was higly honoured. {^Cyc.
Bib. Lit. ii. 278.)
The olive delights in schistous, calcareous
steeps, not far removed from the sea. It is
increased by suckers, large cuttings, and
pieces of the root, which are best removed
from the parent in spring and autumn. The
plants bear at two years old, and in six years
begin to repay the expenses of cultivation ;
after that period, in good years, the produce
is the surest source of wealth to the cultivator,
as the tree rivals the oak in longevity. The
best sorts are also sometimes engrafted on
stocks of inferior kinds. The Olea Oleaster
already alluded to as the " wild olive," is
described as bearing very small fruit of no
value.
The Provence olive {O. sat/va) is the most
esteemed of the cultivated sorts ; the Spanish
( 0. sativa latifolia) bears the largest fruit, but
they have the strongest flavour.
THE BEEBERIS OS MAHONIA AQUIFOLIUM.
Of all the handsome shrubs to plant for
ornament, iew if any can beat the Mahonias
as a feature in their proper places, and for
underwood we do not think there is an equal.
It is, we wei'e about to say, a beautiful ever-
green, but the winter tints of the leaves for-
bid us, for they vary from rich crimson scarlet
to deep red purple, and a mass of them forms
one of the most showy objects in nature ; the
I'ainbow has scarcely more tints, and rarely
brighter ones, while the general style and habit
of the shrub are all that the most fastidious
can wish. It is extremely hardy, and makes
one of the finest covers imaginable. Planted
as underwood they should be two feet apart ;
"they soon close upon the surface and form an
umbrageous canopy, under which game may
run about from one end of the domain to the
other, without being once seen. Hitherto it
has been treated as a choice shrub, like the
Rhododendron, Laurustinus, Aucuba japonica,
and many others that find place in any garden
of pretension ; but from its seeding very freely
and throwing up suckers in abundance, it has
become very plentiful as well as in great
demand. It bears a good deal of ill usage.
It vfiil grow in stiff, light, rich, poor, or ordi-
nary ground ; but, like a thousand other plants,
it grows, best where it is best used. It will
do well wherever the laurel grows well, and
the ordinary soil will be good enough in most
cases. It is principally propagated by suckers,
but raised from seeds in vast numbers. The
seeds are saved, washed from their berries, and
dried. The beds, four feet wide, should be
trenched and dressed and properly levelled,
when the seeds should be sown in the fall of
the year, not too thickly but very evenly, and
be raked in carefully. WheiT up they must
be hand-weeded to keep them clean, and this
will have to be repeated several times. At
the fall of the next year, say about September
or October, they may be planted out in good
soil eight or ten inches apart, in beds about
four feet wide, where they have again only to
be kept clear of weeds ; but if this season
passes, leave the planting till the next spring
frosts are over : for unless they be well estab-
lished before the frosts and thaws come on,
their roots will be disturbed, and they would
in such case have to be pressed into the
ground again. If you wish for short bushy
plants, pinch out the top shoot, but in general
you may allow it to take its chance ; some
will grow every way, and the variety of
foliage renders it a most desirable shrub in
many places where more dainty plants will
hardly grow. In this second bed they will
do very well two years, when you may select
the best and handsomest for a new plantation,
double the distance apart. The remainder
may be also removed with advantage to a
plantation by themselves. The equal growth
of the best and the similar equality of the
worst, besides giving more room, give them a
much better appearance than when mixed
together, for when some are handsome and
some stunted, the piece looks bad, but sepa-
rate them, and even the stunted ones look well
when no better are near them. But for un-
derwood the whole may be planted indiscri-
minately, because it- is not at all desirable to
have the plants equal, and if they were so
when put out, they would not remain so many
weeks ; twenty different circumstances would
operate in favour of some and against others.
To plant them the ground should be picked
up with a pick- axe and loosened as far down
as a spade would dig it, and this in some
ground is preparation enough ; in other cases,
where thei'e is but little wood in the way, the
shrubs m.ight be planted at equal distances,
the ground being first trenched or bastard
trenched according to the quality of the second
spit or subsoil : if this be rich let it be regu-
larly trenched, turning the bottom spit to the
FLOmCULTUEE OF THE MOIs'TH.
71
top ; if, on the other Land, the lower or second
spit be poor, or gravelly, or otherwise hungry,
merely loosen it a spade deeper, but leave it
in the bottom. Once watered in, or planted
in tolerably moist weather with the ground
nicely damp, it will need no other trouble. It
will soon grow too close to encourage weeds,
and completely overwhelm any that make
their appt-arance. Treated as an ornamental
shrub, you must place it near the front rank,
as it will spread and not grow up much ; three
feet is the extreme height for a good while,
though we have no doubt that many would
go higher. They will, however, generally be
twice as wide as they are high, when they
have plenty of room. There are many sup-
posed varieties, but they are mere seedling
varieties, though they are called species, and
one bed of seedlings will give you all the
leading sorts, if you choose to divide them
according to their difference of foliage. They
make a noble mixture with Laurustinus and
other dwarf shrubby plants for the front of
plantations, for the branches and their rich
foliage reach the ground, whatever size they
attain. In forming a clump by themselves
they make a very pretty feature, and if planted
with the tallest in the middle and the smallest
on the sides, ends, and front, they are a green
mound in spring, and turn gradually to yellow,
brown, scarlet, crimson, and purple, as the
winter advances. There is scarcely anything
that affords so great a diversity of colour, for
as the spring comes the leaves resume their
green, and soon after their bright golden
bloom appears, and lastly their purple berries.
In fine, they are a valuable shrub, thoroughly
ornamental, the best of all underwoods, the
prettiest specimens to stand alone, and perhaps
the most hardy. When the fruit is thoroughly
ripe, they may be gathered, bruised and
washed to get out the seeds, or they may be
dried and rubbed out, but we prei'er laying
the berries together till they are a little dried,
and then bruising them, and washing the
seeds clean and thoroughly drying before
putting away, but there is no better time to
sow it than when tliey are ripe. They are
now named Mahonia in the nurseries, but the
public get familiar with the name by which
plants are introduced, and do not so readily
forget it. The Mahonia is now raised by
hundreds of thousands, and the price of a
thousand seedlings is very little more than used
to be charged for a single plant. The Messrs.
Waterers raise an immense quantity, and as
the planters become acquainted with its value
as underwood, the demand will be for some
time quite equal to the supply. Nearly all
the nurseries have them from seeds of their
own saving, for it seeds abundantly ; but if a
plant be taken up tliat has been planted three
or four years, many suckers will be found
strongly rooted and fit to plant out. When
they are raised from these, they are planted
out the same distance as two-year-old plants,
and soon become strong plants, growing far
more rapidly than seedlings ; but since the
seed has become so plentiful, few take the
trouble of growing from suckers, unless to
propagate a particularly rich-leaved one, or
a variety possessing some peculiarity. There
is no plant so well adapted to enrich the
heavy borders on the sides of carriage roads,
or in front of a planted belt of trees. In fact,
it may be used wherever shrubs are required.
FLORICULTURE OF THE MONTIL
BT GEORGE GLENN Y.
jANTTAEy is by no means prolific, but
although we cannot boast of its productions,
it gives rise to many social meetings, where
floricultural gossip is the leading topic, and
much is communicated that interests the floral
world, and changes take place which are not
always expected. Mr. Turner, one of our
best florists, has taken the nursery at Slough,
the very head quarters of floriculture in the
late Mr. Charles Brown's time, than whom a
greater enthusiast never lived, and the place
Avhere Mr. Turner perhaps spent some of his
most successful days. Mr. Cutter retires.
Mr. Barnes, another of our best florists, is
likely to be installed in the late Mr, Girling's
nursery, which has been conducted by Mr.
Barnes as foreman and manager for many
years. These events are gratifying in some
degree, as they are instances of rising fortunes,
and we hope they will respectively improve
their establishments. Both these gentlemen
are conspicuous among the dahlia grower?,
and have several of the novelties of the season
coming out. We have already seen three or
four promising seedlings of Camellia japonica,
but as they were early blooms, and others will
be forthcoming, we reserve our decision. If
the later flowers come well, we shall pronounce
two of them acquisitions.
We notice in the Midland Florist that
a sort of credit is claimed for the last show
of dahlias, and we can hardly let it pass
without repeating our conviction that it proved
" a heavy blow and great discouragement."
Nobody can contemplate without regret the
fact, that perhaps so many as a hundred
72
FLORICULTURE OF THE MONTH.
seedling dahlias were exhibited, of which not
twenty could have been exhibited under the
tried and effective test which we established
years ago, when everybody proving a new
variety was obliged to exhibit six blooms. By
allowing only three to be shown, scores of un-
certain flov^^ei's that will perhaps scarcely ever
produce a perfect specimen, were exhibited.
Men never, if they can help it, try a flower
likely to be a favourite with less than twenty
or thirty plants, and if that number, carefully
nursed as they always are, will not produce
six perfect blooms on a given day, it cannot
be worth the room it takes in a garden, to say
nothing of the price paid for it. The effect
was that instead of twenty or thirty being
produced that would perhaps be certain, what-
ever their quality might be, there were a hun-
dred, or perhaps a good many more, from which
three could be cut out of the thirty plants,
but which would not have been showai had
six as heretofore been required. The altera-
tion then produced a greater number of varie-
ties, but not the slightest confidence can be
placed in the flowers, nor the awards made
upon them. The result has been unquestion-
able : the sale will be confined to the few
individuals who would rather buy a dozen bad
ones than miss a good one, instead of being
distributed among the many who buy every
thing in which they have confidence. We are
therefore very far from thinking the result of
the dahlia show of the last year glorious, nor
can we view it in any light, but that of a sad
retrograde movement, and unless we re-estab-
lish the dahlia show upon its old footing, the
trade and the flower will decline as rapidly as
ever it advanced. However, the dealers have
seen the evil, and everybody who buys all
that have been advertised as " first-rate varie-
ties," " show flowers," and " splendid forms,"
will find that nine out of ten will prove use-
less, enough to damp the ardour and excite
the disgust of the best disposed amateurs. In
the sorts we have described, we are at a loss
ourselves for that evidence which helps our
judgment as to the certainty of a variety,
and had we not had other opportunities of
seeing a few of them sent to us individually,
we should have hesitated to recommend any
from what we saw at the exhibition. How-
ever, those who did not send us any pay the
penalty in a diminished sale, for assuredly
those who trust to us are by no means few.
A writer has recently started a new and
silly crotchet about the properties of the pink,
and afiirms that the lacing ought to be on the
extreme edge, and that thefe should be no
white margin beyond it, and he asks why
thei'e should be a margin of white to a pink
any more than to a picotee or a tulip. Dr.
Horner, whom we do not always agree with,
has given the writer a good set down, and
answers his question by saying, simply because
a pink is not a picotee nor yet a tulip ; and
confirms. the properties as we have laid them
down with a little more detail than we give,
for we have only given fundamental princi-
ples, and so that these are complied with, we
care not. The pink which is mentioned by
Dr. Horner as a good specimen and approach-
ing the standard, is the variety called X X.
This pink we noticed as long ago as July
twelvemonth, as a very fine rose-leaved
flowei", when there was but a single bloom
exhibited, and that one only half open. "We
regard the white margin outside a pink as
Dr. Horner does — as a leading feature, a
leading property, and it is strange that there
should be so much struggling among people
of little or no weight to disturb those princi-
ples upon which all good florists are agreed ;
but we are vexed with journalists who give
currency to articles tending to disturb those
points on which, after much discussion, the
best florists have met each other and agreed.
We thank Dr. Horner for his defence of the
properties of the pink.
One of the greatest enthusiasts of the pre-
sent day in the tulip fancy, proposes to re-
duce his superb collection to a single bulb of
each of the choice sorts, and sells off on bloom
as near the twentieth of May as the state of
the bloom will admit. Among the same
things we esteem a few of Franklin's varieties
highly ; we once saw all his flowers in a bed
which contained none but those of his own
raising. Of the hundreds he had produced
during a long floricultural life, there were ten
or a dozen of a superior and novel character.
At that period he required such an extrava-
gant price, that we, with all our zeal, and no
want of money, abstained from purchasing.
The collection we speak of contains all his
clean and best flowers purchased at his sale,
and cultivated still with great care ; but an
advertisement will give more information than
we can give here. Every tulip-gi-ower knows
the name of Mansfield from his spirited pur-
chases at good sales, but like many others
whose gardens are in the vicinity of London,
he is very likely to get notice to quit to make
way for bricks and mortar, and he reduces his
collection to one of a sort in anticipation of
removal. Right sorry are we that so many
good metropolitan growers have year after
year been driven as it were out of the fancy
by the deprivation of their gardens, but we
fear there will soon be scarcely a vestige left
of gardening in the metropolis. Certain it is
that the ground on which some of our finest
flowers in early days Avere raised, is now
covered with houses ; even the site of the
Walworth nui'sery is a square of houses.
FLORICULTURE OF THE MONTH.
73
The Royal Society for the encouragement
of Horticulture and Floriculture in Great
Britain and Ireland has had its initiatory
meeting, and agreed to the Rules for its con-
duct, which may thus be summed up. The
subscription is but one shilling per annum,
which it is calculated, from the great number
of admissions, will meet every possible ex-
pense. This is to open the door, as it were,
to florists of all classes. The Society is
divided into four branches, each branch to
elect a Treasurer, Secretary, Committee, and
three judges, and these are to form a general
committee to meet once a quarter, while the
branch committees are to meet once a month.
All members may show without further
expense as many novelties of their own rais-
ing as they please ; and, as the raiser of any-
thing may become a member on the payment
of the shilling subscription, nothing is ex-
cluded. The judges of all the branches may
attend all, and if three be present they may
award a certificate to any deserving subject,
but it must be afterwards submitted to the
.^^:=?meeting for approval, and if the majority of
the meeting object, no certificate can issue.
Here is a complete security against that un-
fortunate jobbing Avhich has the very first
season ruined the character of the London
Florists' Society, and rendered its certificates
ridiculous. The four branches are to meet at
four different extremes of London, which may
be ultimately fixed at Shoreditch, the Elephant
and Castle, Oxford-street, and Knightsbridge
(the exact places not settled) ; these meetings
to take place the first, second, third, and
fourth Tuesdays in the month, and as a fifth
Tuesday comes four times in a year, these are
selected for quarterly meetings of the whole
four branches, the branch committees forming
a general committee. Perhaps nothing in the
history of floriculture ever bid fairer to cause
a rapid advance, because so numerous a body
will be an excellent check on that system of
favouritism, which has so long been the bane
of all societies and the destruction of all con-
fidence. What with societies set up for the
express purpose of recommending one another's
flowers, and giving more certificates of merit
among a dozen persons than could fairly be
given among five hundred raisers of flowers,
and publications devoted to the same objects,
the public has been preyed upon to an enor-
mous extent, and it was high time something
was done to counteract the extensive decep-
tion practised upon the unwary by such
means. It has long been the practice of jour-
nalists to admit anything that interested per-
sons may have written, and those works which
may be said to be conducted by very fair
dealers and upright men have thereby been
made the instruments of people altogether as
unworthy of confidence as the conductors were
the reverse. This journal has uniformly re-
jected everything tending to exalt a flower or
plant, justly or unjustly, except the papers
written by their own competent and autho-
rized agents, and the public has shown a con-
fidence in the decisions of the writers, which
has increased year by year as those decisions
have proved unerring. There is not a writer
interested in flower, plant, fruit, or vegetable,
except so far as they are calculated to gratify
the public and advance the science ; and,
although it is not our business to say a word
against others, let any indifferent person ex-
amine the most independent, and observe the
numerous papers written by nurserymen,
florists, gardeners, and anonymously, in praise
of difierent subjects brought under notice.
The rage for cut flowers is now said to
have abated, and the demand to have con-
siderably lessened. There is some truth in
the lessened demand, but it is only the same
diminution that has been witnessed in the
sale of all luxuries. Trade has suffered con-
siderably : business of all kinds has felt the
effects of continental squabbles, and the love
of flowers has not been indulged to the full
extent, for want of means, or from a convic-
tion on the minds of prudent persons that
they must debar themselves of those enjoy-
ments which are not necessary. ^But the
lessened demand appears more formidable
among the gardeners who provide the flowers,
from two causes, unconnected with bad times.
There are many more growers of flowers for
the market than there were, and they often
overstock it with common things. This is
one cause. Another is that common things
no longer please the refined tastes of the
public. There is no glut of Camellia japonica,
however large the supply, except at the
height of the bloom, when many other choice
things come in. Let those who supply the
market furnish things of higher quality —
Euphorbia jacquiniajflora, the most brilliant
little scarlet flower that can be found ; orange
and lemon flowers ; the most highly-scented
Daphne indica odorata, whose perfume is
matchless and flower neat and pretty ; Gar-
denias (or Cape Jasmines), delicate, and
beyond measure sweet ; Ixora coccinea, grown
weakly, with numerous heads, small, on pur-
pose, which is showy and lasting ; the various
and numerous heathsj and v/e could enumerate
many more subjects, of which too many could
hardly be found. Now, instead of these, we
see the commonest subjects forced, at con-
siderable expense, and wall flowers, pinks,
lilies, and such like, subjects merely brought
before their time. The number of persons
engaged in supplying markets now is greatly
increased, by the many gentlemen's gardeners
74
FLORICULTURE OF THE MOKTH.
who send up flowers. Some of the sellers
rely a good deal, and others entirely, upon
the flowers sent up from the gentlemen's esta-
blishments all over the country, and, curious
enough, many a wealthy family have to buy,
at an exorbitant price, the flowers cut from
their own plants. This is an interference
with the trade of the florist, and, however
delicately it may be wrapped up in language,
a robbery of the employer. This evil would
be checked by the gentry insisting on a regular
supply of flowers from all their establish-
ments, because there is not one, however
meanly kept up, but could furnish a good
many half-guinea nosegays and bouquets in
the course of the season. Among the forced
flowers worthy of taking any trouble with, we
may mention roses of all sorts, and especially
the smooth-barked kinds and small-flowered,
because they force better and last longer after
cutting than many others. Pinks are toler-
able, but not to be compared with anything
we have mentioned. Deutzia scabra will yield
a pretty flower for a bouquet. Some of the
azaleas are acceptable, as affording yellow
varieties, especially Azalea sinensis. Azalea
indica of some kinds, ^specially Danielsiana,
which has a thick scarlet flower and lasts a
long time ; alba and phoenicea are white and
purple, but not lasting. However, these are
passing remarks on a subject that we flrst set
going many years ago, when ten guineas was
the premium or prize for the best nosegay to
present to the Queen, and a number of gar-
deners received the prize.
We did not attach much importance to a
work we are about to complain of ; but we
were sorry to see, in these enlightened times,
the filthy nostrums of the old writers recom-
mended for Auriculas. If these unsavoury
materials were once pronounced necessary for
the cultivation of any flower, by a competent
authority, it would not fail to banish that
flower from the gax'dens of gentlemen, and
wherever the work in question goes, if it has
influence enough to be believed, the readers
will probably give up the culture as hopeless.
We have endeavoured to convince amateur
florists long ago, that there is nothing more
necessary for the cultivation of the Auricula,
the most beautiful of florists' flowers, than rich
loam formed of rotted turves, well-decomposed
cow-dung, and a top dressing in February of
poultry dung rotted into mould, cow-dung
equally decomposed, and sand. It is not
many years since a gentleman of the highest
spirit, who spent, we verily believe, hundreds
of pounds to get together the finest plants and
the finest varieties of Auriculas, and employed
one of the old school of florists, or rather a
florist who learned from old books, to super-
intend them. Great was the mortification of
seeing his superb collection sacrificed to the
nauseous compounds of the old books, and it
sickened him of a fancy that no cost would
have deterred him from following to the
greatest extent. It is vexing, therefore, to
see modern writers, who evidently gather all
they suppose they know from books, continue
to promulgate the most forbidding modes of
culture, and journalists, seemingly as little
acquainted with practice, admitting the objec-
tionable advice.
The movement, at present but feeble, and
that in the least important quarters, in behalf
of " prize improvement funds," is chiefly pro-
moted by prize winners, and, without doing
the smallest service to horticulture, excites
the cupidity of persons who would not take
the trouble to show unfairly for moderate
prizes, but who, when they are increased,
think it worth every description of jugglery.
Collecting flowers from anybody that will
allow them to cut from their gardens, and
deliberately showing them as their own growth,
is as common as the rising and setting of the
sun. It is not desirable to offer money or value
prizes for seedlings. So long as the practice
existed, it was ruinous to the fancy ; seedlings
were seen and rewarded, year after year, and
the lucky novelties never seen again. It has
been wonderfully unsuccessful for many years;
but within the last few, by the change of system,
and the award of certificates of merit instead
of money prizes, the incentive to raise seed-
lings has been greater ; and had it not been
checked occasionally by the abuse of even this
wholesome excitement, floriculture would have
been advanced much more than it has been.
There are more good flowers raised than ever,
and the only thing to be regretted is, that by
some means or other the award of certificates
by partial judges, or prejudiced censors, has
reached flowers that are good for nothing.
These have been sold with an apparent good
character, until certificates in papers, periodi-
cals, and from societies, stand for little or
nothing. It is the duty of all respectable
dealers to stand up for the high tests for
flowers — to maintain the admitted standards,
— and though they may not experience the
immediate good effects or temporary advan-
tage, they will secure a permanent benefit in
the confidence of the public, and the encourage-
ment of young beginners. Those who can
obtain certificates for half-a-dozen flowers in
a few weeks, while it is notorious that some
must be undeserved, may safely conclude that
they are not seeking proper adjudication. It
ought to set every honest dealer against such
societies ; and as it was the ruin of the dahlia
trade a few years ago, and it was but just re-
covering the shock, so it has been injurious in
the present season, and its effects will be felt
FLORICULTURE OE THE MONTH.
75
until a proper test be again established to
restore it.
It will be observed that some florists are
writing industriously in jDublic journals, and
affecting to give rules for judging the flowers
in which thej deal ; others are writing treatises
for their culture, not with any novel ideas,
but with pi'eviously-known treatises for their
guide, and merely putting their names to it
for the purpose of bringing themselves into
notice. This would be laudable enough if
there had been nothing of the kind done
before ; but under the circumstances, it is a
very questionable proceeding, and it would
have ten times the weight, and be more
respectable, if they were really desirous of
spreading the information, to quote the lessons
from which they themselves learned their
practice, and gave the original authors the
credit ; but this must in time find its level.
We are obliged to read over again, in these
questionable treatises, the very practice re-
commended in this very magazine ; and grati-
fying as it may be to see this pi'actice adopted
and taught, it v/ould have been still more so
to have found the growers, in a fit of honour-
able fairness, quote the work itself, instead of
giving out its lessons as their own. When all
these treatises shall be published in a single
volume, and dated at the time they first
appeared, it will not raise the retailers of the
same instructions, without even a mention of
them, in the estimation of the thinking public.
There are some florists' flowers that we hope
to see again cultivated with spirit. The
auricula and the polyanthus have been sadly
neglected ; and it was no small misfortune to
the floral world when I\Ii-. James Dickson, of
Acre Lane, had his unrivalled stock of new
as well as old favourite auriculas destroyed
by the hailstorm. Some valuable novelties
were altogether destroyed, and the varieties
lost ; but when we consider that a single
garden light would be sufficient for a very
fine collection, calculated to enable any person
to exhibit successfully, it is much to be
lamented that any amateur florist should be
without them. As a stage flower they are
universal favourites, and as a show flower the
properties are well understood. Why then
should it not be a popular favourite for public
shows ? The polyanthus is still more neglected
in the metropolis ; and the ranimculus is
every way deserving the highest rank as a
neat, brilliant, and much-varied flower, that
has been brought to a high state of perfection.
Lightbody of Falkirk, and Read of Brucefield,
in Dunfermline, would supply any beginners
with a good show collection fur comparatively
a small sum ; and Ave would strongly recom-
mend anybody who desired to begin, to
make the best bargain they could with these
two cultivators, for a hundred or two to com-
mence with. The tulip fancy is worthy of
every beginner's notice. A bed of these is
the handsomest feature in a garden, and there
is no difficulty in anj'body attending a sale,
or buying a bed whole, of such men as
Lawrence of Hampton, Lightbody, Davidson
of Peckham, or any other fancier ; for they
would almost give half to any beginner who
bought the other half. But tbey must attend
a sale of flowers in bloom, or get some one to
attend for them, to buy a few of the stars that
are not always to be had. We were in con-
versation with a nurseryman the other day,
and admiring the progi-ess the rose had made
since florists had taken them up as a florist's
flower; we excited his jealousy at once, for he
would not admit it was a florist's flower. We
were not sorry for his anxiety, but he could
not alter the fact. The florist, however, is
content with about eighty or a hundred varie-
ties, whereas the nurseries in their catalogues
enumerate from three to fifteen hundred.
The florists have no wish to claim these ;
but the improvement of the rose is going on
rapidly in the hands of the floriir^ts, and it will
every year now get nearer perfection. Among
the shrubs which are deservedly popular now,
we notice two that were our favourites many
years since, though then scarcely known.
Garrya eUiptica with its graceful catkins, and
Andromeda fioribunda with its beautiful ra-
cemes of delicate white flowers, both elegant
evergreens, and now as plentiful as they are
elegant. They are forced upon our notice
just now because they ar-e conspicuous at the
earliest season, and ought to be in every
shrubbery of only a dozen plants. A garden
of a rod, in front of a suburban cottage,
ought not to be without them. Perhaps
January is the flattest month in the whole
year, and affords least material for notice ; but
it is in such a season of comparative rest, that
we are glad to secure an opportunity of a
rambling sketch of-what is coming, as well as
things gone by, and giving a few desultory
remarks upon the general state of the science
and those who follow it. The rapid changes
from heat to cold, and frost to thaw, have
touched a good many tender shrubs, which
would have borne far greater extremes with
impunity, had they been more gradually ap-
proximated.
70
NEW FLOWERS AND PLANTS,
POLYGONUM VACCINIIFOLIUM.
Polygonum vacciniifolium, Wallich (vacci-
nium-leaved Polygonum). — Polygonaceae.
The first notice of this plant appears to
have been made by Dr. Wallich, in his splen-
did work, the Plantce Asiaticce Rariores. It
was subsequently referred to by Dr. Royle,
in his Illustrations of Himalayan Botany.
The latter states that it grows on the Hima-
layan mountains over an extensive range,
at from 7,000 to 13,000 feet of elevation.
It is found to be perfectly hardy in the
climate of England ; exceedingly well adapted
for rockwork, which during the autumnal
months it decorates Avith a profusion of its
oblong heads of gay pink flowers.
The habit of the species is trailing, the
stems having a sub-shrubby and permanent
character. They are furnished with alternate
neat-looking foliage, the resemblance of which
to some of the small-leaved whortle-berries
Las suggested the specific name vacciniifolium ;
these leaves are oblong, terminated by a little
hardened point, dai'k green on the upper sur-
face, glaucous beneath, furnished with sheath-
ing stipules, which in this genus, and where
they have the same tubular character, are
called ochrea ; they are also bordered with
very long bristles. The flowering branches
rise to the height of three or four inches from
the ground, each bearing from two to four
narrow spikes, or close oblong heads of deep
I'ose-coloured blossoms. These are produced
profusely in autumn, and continue to retain
their gay colours till affected by frost, which
changes them to a brown hue.
It was raised in the garden of the Horti-
cultural Society, from seeds sent from the
northern parts of India, in April 1848, by
Captain William Munro.
This pretty plant is perfectly hardy, grow-
ing freely in well-drained loamy soil, and, by
its trailing habit, is well adapted for planting
on rock-work. It is propagated readily by
means of cuttings.
The engraving which accompanies these
remarks, was prepared from a beautiful figure
published by Dr. Royle. The cultivated plant
appears, as yet, somewhat more slender.
NEW FLOWERS AND PLANTS.
^SCHYNANTHUS Paxtoni, Lvulley (Pax-
ton's JEschynanth). — Gesneraceaa § Cyrtan-
dreee. — A half-shrubby slio^y species allied
to ^. ramosissimus. The branches are
somewhat trailing ; the leaves large, oblong -
lanceolate, convex, dark green, slightly marked
on the undei' eide with impressed dots. The
flowers are dull red ; the bracts are large ;
the sepals large, oblong-obtuse, and divided
to the base ; the tube of the corolla curved,
widening upwards, with a flat four-lobed
limb, the lobes nearly equal, the upper emar-
ginate, the rest squared at the ends as if cut
off. Probably a native of the Malay Archi-
NEW FLOWERS AND PLANTS.
77
pelago. Introduced about 1846 ? Flowers
in the autumn. Culture. — Requires a stove ;
turfy peat, leaf-mould, and broken crocks ;
propagated by cuttings planted in light mossy
soil.
Heteeotrichum macrodon, Planclion
(long-toothed Heterotrichum). — Melastoma-
ceaj § MelastomcEe-Miconiere. — A handsome
but rather coarse shrub, growing from seven to
nine feet high, but flowering readily when of
much smaller size. The branches, as well as
the petioles, peduncles, and calyx, are clothed
with tawny hairs. The leaves are opposite,
large, but unequal in size, cordate-ovate acu-
minate, saw-toothed on the margin, seven-
nerved, velvety green above, paler beneath.
The flowers grow in terminal cymes contain-
ing ten or twelve blossoms ; they are white,
tinged at the base with red. Native of South
America. Introduced in 1847. Flowers in
the autumn. It is the Octomeris macrodon
(Naudin.) Culture. — Requires a stove ; good
light loamy soil ; propagated readily by cut-
tings.
Passiflora ccerulea, var. Neumonnii
(Neumann's hybrid Passion-flower). — Passi-
floracege. — A very good variety of Passion-
flower, in the way of, but superior to the old
P. ccerulea, from which it has no doubt
sprung. The plant is evergreen ; the leaves
five-seven-lobed ; the flowers white, the fila-
ments of the coronal ray blue at the apex and
purple at the base. The divisions of the
pei'inth are comparatively broader than in
ccerulea. A garden variety, originated on the
continent about 1847. Flowers in the sum-
mer. Culture. — Nearly or quite hardy ; rich
light loamy soil ; propagated by cuttings,
planted in sandy soil, and placed in a gentle
heat.
Pentstemon Hartwegii, var. Verplanckii
(Verplancke's hybrid Pentstemon). — Scrophu-
lariacese § Antirrhinidece-Cheloneae. — The
very handsome Pentstemon which is commonly
known in gardens as P. gentianoide.% is not
the species properly so named. Mr. Bentham
has consequently given the former the nam.e
of F. Hartrvegii, after Mr. Hartweg, who
sent it from Mexico. Of this plant there are
numerous varieties, of which the most distinct
and handsome are the following : — cocciveus,
scarlet ; albus (An?i. Hort. iii. 525), white ;
diaphanus (Ann. Hort. ii. 37), transparent
crimson ; miniatus {Ann. Hort. iii. 165), ver-
milion ; M'Erveni {Ann. Hort. iii. 465), light
rose ; and the subject of the present notice.
This differs from the original form in its
extremely vigorous habit, and in the form,
size and colour of the flowers, which are large,
of a beautiful rose colour, white in the throat,
with the tube funnel-shaped, and the seg-
ments of the limb wider and more rounded
than in any other variety, the limb 'being
almost circular. A Belgian garden variety,
raised by M. Verplancke of Ghent in 1847.
Flowers throughout the summer. Culture.
— Nearly or quite hardy, suitable for summer
decoration ; light rich loam ; propagated rea-
dily by cuttings.
Pentstemon gentianoides, G. Don (gen-
tian-likePentstemon). — ScrophulariaccEe § An-
tirrhinidese-CheloneEe. — The true plant, the
Chelone gentianoides of Jlumboldt, &c. is ma-
terially different from that cultivated under
this name in European gardens. It is a larger
growing plant, reaching four and five feet in
height, the branches downy at top ; the leaves
lance-shaped, entire and glabrous ; the flowers
in a panicle of one, two, or three-flowered
peduncles, violaceous, with a short tube and
large throat, the lower lip beardless. Native
of Mexico. Introduced about 1845, (1825,
according to Don's Miller's Diet.) Flowers
in the latter end of summer. Culture. — •
Hardy ; rich loamy soil ; propagated by cut-
tings.
MiRBELiA Meisneri, Hooher (Meisner's
Mirbelia). — FabacejE § Papilionacea3-Mirbe-
lie«.' — A very handsome evergreen bush,
having a considerable resemblance to M. dila-
tata. It forms a much branched shrub, the
branches being many-angled, and copiously
leafy. Tlie leaves usually grow three in a
whorl ; they are scarcely an inch long, wedge-
fan-shaped, and of harsh rigid texture, much
undulated, the apex three-cleft, the side lobes
being toothed, and each segment tipped with
a spine. The flowers are very copious, in
leafy racemes ; they are red-purple, deeper
in the lower half of each petal, with a yellow
spot at the base of the vexillum . Native of
the Swan River settlements. Introduced in
1847. Flowers in May. It is the 31. dila-
tata of Meisner, but not of R. Brown. Cul-
ture.— Requires a greenhouse ; rough sandy
peat ; propagated by cuttings planted in sand,
under bell glasses.
Echinacea intermedia, Lindley (inter-
mediate Hedgehog-flower). — Asteracece § Tu-
buliflorefE-RudbeckieEe. — A fine showy herba-
ceous perennial, of robust habit, growing
about two feet high. The stem is hairy ; the
leaves scabrous, heart-shaped varying to ovate-
acuminate, and of a dark green colour, the
flowers, which grow terminally, are large, four
or five inches in diameter, and of a bright
reddish colour ; the florets of the ray are
spreading, those of the disc elevated. Pro-
bably a native of the cooler parts of Mexico ;
but this is not certainly known. Introduced
probably about 1843. Flowers from August
till October, or throughout the autumn season.
Culture. — Quite hardy ; good garden soil ;
propagated by division of the plant.
78
NEW FLOWERS AND PLANTS-
DiCHORiSANDiiA ovATA, Martius (ovate-
leavedDichorisandra). — Commelynacea?. — An
herbaceous perennial of a showy character,
growing from three to four feet high, with
acute lance-shaped, entire, shining leaves,
bright green above, purple beneath, and clasp-
ing the stem at the base. The flowers grow
in terminal erect racemes, and are of a rich
deep blue colour ; the perianth consisting of
three ovate-obtuse sepals, and three larger ob-
tuse entire petals, which are paler towards
the base ; the stamens, six in number and
compactly arranged, are yellow. Native of
Brazil. Introduced probably by way of the
continental gardens about 1846. Flowers
during the whole of the autumn months.
Cultxire. — Requires a stove, and a moist tem-
perature when growing ; sandy peat, loam,
and leaf-mould ; propagated by cuttings of
the ripened stems.
Ch^togastra strigosa, I>e Candolle
(strigose Cha^togastra). — Melastomace£e § Me-
iastoraeas-Osbeckie^. — A very handsome
dwarf shrub, growing eight or ten inches high,
with numerous tetragonal slender spreading
branches, covered with adpressed bristles.
The leaves are small,, opposite, ovate-acute,
three-nerved, and somewhat ciliated, attached
by short petioles. The blossoms are nume-
rous, and grow in few-flowered cymes ; the
calyx is tubular, hispid, with five short acute
lobes ; the petals, four or five in number, and
of a broadly elliptic figure, are of a rosy purple,
and each being as large as the leaves, the blos-
soms appear large on the plant, which is alto-
gether of a small neat habit. Native of Gua-
daloupe, growing in beds of sphagnum on the
top of the Sulphur Mountain, and of the
mountains of Montserrat and Martinique.
Introduced in 1847. Flowers in August. It
bears a host of other names : — Melastoma
strigosa (Linn^us) ; 31. ciliata (Desrous-
saux) ; Osbeckia ornata (Swartz) ; Rhexia
chamcecistus (Sieber) : R. inconstafis (Vahl) ;
R. ornata (Richard) ; R. strigosa (Richard).
Culture. — Requires a greenhouse ; sandy peat
and leaf-mouldy perfectly drained ; propagated
by cuttings. The plants bloom when very
young.
Trop^eolum tricolor, var. versicolor (va-
rious-coloured tricolor Indian cress). — Tro-
pjBolacefe § Tropseoleae. — A graceful and dis-
tinct variety of T. tricolor. It grows with a
round slender twining stem, bearing small
peltate six-lobed leaves, the lobes or segments
being oblong obovate obtuse and somewhat
cuneiform at the base. The flowers are borne
on slender thread-like pedungles issuing from
the stem immediately at the base of the leaf-
stalk, and tinged with a rosy colour towards
the upper extremity ; they are rather more
than an inch in length, highly coloured with
red above, greenish beneath, and terminating
behind in an obtuse spur, about twice the
length of the leaf-lobes ; the calyx is six-
lobed, turbinate or arranged in the manner of
a crown, the lobes ovate-acuminate, some-
what pointed, unguiculate, closely embracing
the corolla at their apex, green at the points
and bright red at the base ; the petals are
small, partially coi'date, or notched at the
margins, bi'ight yellow, slightly striated with
red towards the centre, and of a rose colour
at the exterior under the lobes of the calyx.
A garden variety. Raised by M. Bauman,
of Ghent, in 1847. Flowers in the spring.
Culture. — Requires a cool greenhouse ; rich
sandy loam and leaf mould ; propagated by
seeds or cuttings.
Trop^olum tricolor, var. aurantiacum
(orange-coloured tricolor Indian cress). — Tro-
pgeolaceee § Trop^ole^. — A distinct and de-
sirable variety of Tro'poiolmn tricolor. It
grows with a twining round thread-like stem,
bearing small peltate palmate or five-lobed
leaves on slender twining petioles, the lobes
being oblong obovate obtuse and narrow or
cuneiform at the base. The flowers, which
are borne on pedicels somewhat similar to the
petioles, are rather more than an inch in
length, highly coloured with red, green, and
yellow, and terminating behind in a longish
obtuse spur, red on the upper surface, and
green and yellow beneath and at the point ;
the calyx is five-lobed, turbinate, compressing
the corolla at the points, the lobes ovate-acu-
minate, generally green, with a slight tinge
of red and yellow at the base ; the petals are
small, roundish, slightly notched at the apex,
bright yellow, and distinctly striated with red
on the inner surface. A garden variety,
raised by M. Bauman, of Ghent, in 1847.
Flowers in the spring. Culture. — Requires a
cool greenhouse ; rich sandy loam and leaf-
mould ; propagated by seeds or cuttings.
Trop^olum tricolor, var. grandjijiorum
(large-flowered tricolor Indian cress). — Tro-
pasolaceje § Tropasolefe. — A rich and distinct
variety of T. tricolor, growing with a slender
twining stem, and bearing small peltate pal-
mate or five-lobed leaves, on twining thread-
like foot-stalks, the lobes being oval or ovate-
acuminate, entire, and about half an inch long.
The flowers, which are borne on small thread-
like twining red and green pedicels, are about
an inch and a half in length, and of a bright
glowing red colour, and terminate behind in a
long pentagonal obtuse spur ; the calyx is
five-lobed, the lobes being entire, oval-acumi-
nate and deeply tinged with violet towards
the margin ; the petals are small, entire, and
of a bright yellow colour. A garden variety.
Raised by M. Bauman of Ghent, in 1847.
Flowers in spring. Culture. — Requires a
NEW FLOWERS AND PLANTS.
79
cool greenhouse ; rich sandy loam and leaf-
mould ; propagated by seeds or cuttings,
Cereus Leeanus, Hooker (Lee's Cereus).
— Cactacese § Cereidse. — A very beautiful
species. The plant groAvs erect, a foot or
more in height, nearly cylindrical, slighly
tapering upwai'ds, deeply furrowed, with from
twelve to fourteen ribs. The salient angles
are studded at short intervals with clusters of
needle-shaped spines, about twelve in each,
straight, but of very ii-regular length. The
flowers are produced at the top of the plant ;
they are four or five in number, large and
very handsome, the colour being a bright
Vermilion, As in all these plants, the scale-
like petals pass gradually into the more highly
developed petals. Native of Mexico. Intro-
duced about 1846. Flowers in ? Culttire.
— Requires a warm greenhouse ; sandy loam
and brick rubbish ; propagated by otf-shoots
from the plant put in as cuttings, or by
seeds.
ToRENiA ARRACANENSis, Paxton (Arracan
Torenia). — Scrophulariacese § Antirrhinideas-
Gratioleee. — A species in the way of T.
concolor. A perennial with slender quadran-
gular climbing or straggling stems, serrated
opposite cordate leaves, small axillary and
terminal flowers, smaller than those of T.
concolor, the tube and upper lip of corolla
deep purple, the three-lobed lower lip blue.
Native of Arracan. Introduced in 1846.
Flowers through the summer. Culture. —
Requires a stove, or intermediate house ;
sandy loam and peat ; propagated by cuttings
planted in sandy soil, and jjlaced in bottom
heat.
HoTA piCTA, Slehold (painted Hoya). —
Asclepiadacea3 § Stapelia^. — A very beautiful
climbing plant, with exquisitely variegated
foliage. The stems are round, and in the
younger parts tinted with rose. The leaves,
Avhich are opposite, are ovate-lanceolate,
attenuated, and acute at the point, the green
colours, of which there are two or three tints,
being confined to an irregular marginal band,
the eighth of an Inch or rather more in width.
In the mature leaves, the central part of the
leaves is of a golden colour ; in the young
leaves this part is variously tinted with lemon
colour, purple and rose, which is gradually
discharged as the leaf gains age. The flowers
are unknown. Native of Japan. Introduced
to Europe in 1845, by Dr. Van Siebold.
Flowers ' ? Culture. — Requires a warm
greenhouse ; turfy loam and peat ; propagated
by cuttings.
IIOYA VARiEGATA, S/p.hold (variegated
Iloya). — Asclepiadacea? § Stapelias. — This
beautiful climbing plant, which has not yet
produced its blossoms in Europe, is after the
style of II. picta, ditferlng in the manner of
variegation of the leaves. In both, the leaves
are so beautiful, as to make the culture of the
plants desirable, entirely independent of the
production of flowers. Instead of being spot-
ted and blotched with the gold colour as in
H. picta, the leaves of the present plant are
striped, blotched, and bordered with pure
white. Native of Japan. Introduced to
Europe in 1845, by Dr. Von Siebold.
Flowers ? Culture. — Requires a warm
greenhouse ; turfy loam and peat ; propagated
by cuttings.
Brodlea californica, LinrUey (Cali-
fornian Brodicea).' — Liliacete § Scille^. — A
bulbous plant, with long fleshy channelled
leaves, and producing a scape, bearing four
or five blossoms at the top ; these have a
subventricose tube, and divide into six oblong
segments, longer than the tube ; the expanded
blossom is two inches across ; the colour is
pale blue, with a dax'k streak down the centre
of each division of the perianth. Native of
California, sparingly on the mountains and
plains of the Sacramento. Introduced in 1848.
Flowers from July to October. Culture. — ■
Hardy ; strong sandy loam ; propagated readily
by offsets.
Abronia umbellata, Laviarck (umbel-
flowered Abronia). — Nyctaginaceas. — A pros-
trate - growing perennial plant, with long
rooting stems, covered as are the petioles and
peduncles with glutinous hairs. The leaves
are opposite, fleshy, ovate-obtuse, fringed with
hairs, and stand up on erectish petioles two
inches long. The flowers, which are exceed-
ingly fragrant, especially in the evening, grow
in close umbels, supported above the leaves
by stout peduncles ; they have the appearance
of a head of verbena blossoms ; the rosy-
violet corolla consists of a long tube, and a
flat five-lobed limb, the segments of which are
deeply two-parted. Native of the sandy shores
of Carmel Bay, near Monterey, in California.
Introduced originally in 1823, subsequently
in 1848. Flowers from June to October. It
is the Abronia californica (Rgsusch) ; and the
Tricratus admirabilis (L'Heritier). Culture.
— Not quite hardy ; succeeds under the treat-
ment given to Verbenas ; light rich soil ;
propagated by seeds or cuttings ; recommended
to be treated as an annual.
Polygonum vacciniifolium, Wallich
(vaccinium - leaved Polygonum). — Polygo-
nacete. — A very pretty trailing species, with
half shrubby pei'manent stems, furnished with
neat oblong mucronulate, dark green leaves,
glaucous beneath, bordered with bristles, and
having sheathing stipules. The flowers grow
in narrow oblong spikes, on little branches
which rise three or four inches from the sur-
face, and bear from two to four spikes ; they
are deep rose-coloured, and veiy ornamental.
80
NEW FLOWERS AND PLANTS.
Native of the north of India ; on the Himalayas
to the height of from 7000 to 13,000 feet.
Introduced in 1845. Flowers during the
autumn. Culture. — Hardy; well -drained
loamy soil ; adapted for rock work ; propa-
gated readily by cuttings.
DiANELLA ELEGANS, Kunth and Bouche
(elegant Dianella). — Liliacete § Asparageas. — •
A tufted caulescent perennial plant, bearing
smooth broadly-linear leaves, a foot long, and
six lines broad ; scabrous on the margins and
on the keel, and somewhat prickly towards
the apex. The flowers grow in panicles,
divided into two free or open branches, and are
of a fine blue colour ; the leaflets of the peri-
gone (segments of the flowers) are all furnished
with five nerves or veins. Native of Van
Diemen's Land. Introduced to the Royal
Botanic Garden of Berlin, in 1848. Flowers
? Culture. — Requires a greenhouse ;
turfy peat and loam ; propagated by seeds, or
by division of the plant.
Ctclobothra monophylla, Lindley (one-
leaved Cyclobothra). — Liliacese § Tulipe^e. —
A small bulbous plant, producing a slender
stem three or four inches high, bearing a
single linear-lanceolate leaf, glaucous on the
under side, and about three times its own
length. The flower-scape bears from two to
three flowers in a corymb ; they have curved
pedicels, and are smaller than is usual in the
genus, about an inch across, and of a uniform
bright yellow colour ; the sepals are ovate and
sharp pointed ; the petals are of the same
figure, but less pointed, and coarsely hairy.
Native of California, sparingly on the Sacra-
mento Mountains. Introduced in 1848 to the
garden of the Horticultural Society, by Mr.
Hartweg. Flowers in June. Culture. —
Hardy ; sandy peat and leaf mould ; propa-
gated by offsets. It should be placed undis-
turbed in an American border.
■* SVTAMMERDAMIA ANTENNAEIA, De Candolh
(antennge - seeded Swammei'damia). — Aster-
aceJB § Tubuliflore^-Helichrysese. — A com-
pact evergreen bush, apparently not attaining
a very large size, having viscid angular shoots,
and obovate apiculate, blunt, veinless leaves,
deep green on the upper surface, but in the
young state covered with a slight mealiness
on the under side. The flower heads, in form
resembling those of the groundsel, are small,
and collected into little corymbose panicles
terminating the short lateral shoots ; they are
Avhite, and add but little to the beauty of the
plant, which is conflned to the foliage. Native
of the sides of Mount Wellington, in Van Die-
men's Land. Introduced in 1846. Flowers
in June. Culture. — Hardy ; common garden
soil ; propagated readily by cuttings.
Tradescantia Warszewicziana, Kunth
and Houclie, (De Warszewicz's Spider-wort).
— Commelynaceae. — A handsome perennial
plant, glabrous in every pai't, and having a
straight short simple leafy stem. The leaves
are fleshy, about ten inches long by two and
a half broad, amplexicaul at the base, lanceo-
late, and sharply acuminate. The inflorescence
is from one to two feet long, subterminal,
simply branched, with many-flowered umbels ;
the spathe is armed with a long subulate point.
The flowers are as large as those of Alisma
Plantago, the sepals being bright lilac, and
the petals rosy violet ; the anthers yellow,
broad, reniform, sinuated and emarginate at
the summit ; the stigma obtuse and entire.
Native of Guatemala, whence it was sent by
M. De Warszewicz to the Royal Berlin Botanic
Garden. Introduced to Berlin in 1848.
Flowers ? Culture. — Requires a cool
stove ; turfy peat and loam ; propagated by
cuttings, or division of the plant.
MiLTONiA Karwinskii, Lindley (Karwin-
ski's Miltonia). — Orchidace^ § Vandeae-Bras-
sid£e. — One of the most beautiful epiphytal
plants in cultivation. The flowers are borne
on a stout nearly upright stem, three feet long,
covered for three-fourths of its length, at
intervals of an inch and a half, with the
beautiful blossoms, which are fully two inches
and a half in diameter, and variegated with
white, yellow, brown, and purple ; the sepals
and petals are bright yellow, barred and
spotted with brown ; the lip is white at the
point, deep violet at the base, and white in the
middle space ; the column is nearly white
and adorned by two serrated hatchet-shaped
wings. Native of Oaxaca. Introduced in
1839. Flowers in August. It bears the
names of Cyrtochilum Karwinskii (Lindley),
and Oncidiurn Karwinskii (Lindley). Cul-
ture.— Requires a rather cool stove ; fibry
peat soil ; propagated by division of the
plant.
LiMNANTHES KOS'EAjS e7itha7n (rose-coloured
Limnanthes), — TropseolacefB § Limnanthege.
— A rather pretty annual plant, of prostrate
habit, and succulent texture. The leaves are
variable in form, sometimes pinnate, at other
times somewhatbipinnate, and sometimes with-
out side-lobes ; all the parts are linear. The
flowers grow from the axils of the leaves,
singly, on long stalks ; they are of a pale dirty
rose-colour, and consist of five petals, which
are bordered at the base with long hairs, and
are of an obcordate figure, giving the flower
a resemblance in shape to that of a mallow.
Native of swampy places in the Sacramento
Valley, California. Introduced into the garden
of the Horticultural Society, by Mr. Hartweg,
in 1848. Flowers in the summer months,
when sown in the spring. Mr. Hartweg
called it L. jndchella. Culture. — Hardy ;
good garden soil ; propagated by seeds.
CEREUS LEEANUS.
81
CEREUS LEEANUS.
Cereus Leeanus, Hookex* (Lee's Cereus). —
Cactaceas § Cereidae.
The accompanying illustration of this plant
has been adapted to our pages from a figure
just published in the Botanical Magazine.
We have recently directed attention (p. 47)
to the improvements which have been from
time to time effecttd in that work, and men-
tionedthatastillfurther change was announced,
namely, that of adding particulars explanatory
of the culture of the plants figured. This has
been commenced, and we cannot do better,
with a view to inform our readers what the
Jiotanical Magazine now is, than quote the
entire description of the fir^t plate of the new
volume, which is the beautiful Cereus here
represented, and which the coloured figure
there given shows to be remarkably handsome.
We shall omit the Latin character of the genus
Cereus, and the Latin description of the species.
The remainder runs thus : —
" Presented to the Royal Gardens by Mr.
Lee, of the Hammersmith Nursery, who re-
ceived it from France, as an unknown species,
native of Mexico. If published, it would be
no easy matter to recognise it from description
alone. It is only by good figures, taken from
perfect flowering specimens of the living plants,
that we can hope to make known the distin-
guishing features of the individuals of this
singular family. The present species is among
the most beautiful, a free bloomer, and its
blossoms are large and showy.
Description. — " Our plant is nearly a foot
in height, about four inches broad, tap'-ring
upwards from a nearly cylindrical base, hence
somewhat conical, the summit being the
narrowest part : it is furrowed throughout its
length rather deeply and acutely, forming
elevated, rather sharp lidges or angles, which
are studded at short intervals by small dense
cushion-like tufts of wool, bearing the cluster
(about twelve in a cluster) of sharp needle-
shaped aculei, straight, very irregular in length,
the outer series being the shortest, and gradu-
ally lengthening till the central, longer and
sliorter [? stouter] than the rest, is about an
inch long. At and near the summit, four or
five large handsome brick-r^d (inclining to
blood-colour) fl<)wers ai'e produced. The tube
(constituting the calyx) is green at the base,
then yellowish orange, clothed with oblong
fleshy scales (sepals), acute, tipped with green,
and bearing at the point a tuft of aciculi or
bristles. These scales pass rather suddenly
into petals of an oblong-obovate-acute form,
spreading and imbricated. Stamens nume-
rous, rather longer than the tube. Style
columnar. Stigma green, of many erect or
connivent rays. — W. J. 11.
50.
" Cultication. — The general practice with
cultivators of Cacteas, is to grow them in poor
soil, composed of light loam, mixed with sift-
ings of lime rubbish, and some sharp sand,
giving them but little water, and keeping in a
moderately warm and dry atmosphere. During
the winter, this treatment, being in imitation
of the natural climate of the plants, may be
considered in a general way to be correct ;
but otlier elements peculiar to climate are
wanting, before we can be said to place the
CactcfB, or any other exotic-, under the same
influences by which they are supported in
their na*^ive localities. It is quite true, that
we are able to produce an artificial climate, so
far as temperature, and the hygrometric state
of the atmosphere are concerned ; but there
are influences derived from proximity to the
sea, of certain geological formations, and of
the greater or less elevation of extensive plnins
in connexion with particular latitudes, wliicli,
with all our contrivance and appliances, we
are unable to obtain to any extent. As Cactese
inhabit many climates, growing in the hottest
and most exposed arid places within the tropics,
and ranging within 40" to 50" of latitude on
either side of the equator, it is impossible to
lay down any other rule for their cultivation
in our gardens, than an approximate one.
" The modifications of this rule relate prin-
82
CALIFORNIA.
cipally to temperature. The Cereus Leeayius,
being a native of the north of Mexico, needs
only to be protected during the winter from
severe frosts : it has been known to bear
several degrees of frost without injury. As
spring advances, it should receive someartificial
heat and moisture, in order to get it into early
growth, by which to ensure its flowering.
Towards autumn, it will be benefited by full
exposure to the sun, with plenty of free air,
gradually decreasing the supply of water as
the winter approaches.
" In respect to soil, we have found, other
circumstances being fjavourable, that Cactese
are not very particular, provided it is a soil
not retentive of moisture, — J. S."
CALIFORNIA
ITS CLIMATE, PEODUCTIONS, AND
The recent golden discoveries in California
seem to have diverted towards that country a
stream of immigration, which will no doubt
materially conduce to people its habitable
districts. Under these circumstances, it has
been thought that a brief sketch of its geo-
graphical characteristics, of its climate, its
vegetable productions, and of its capacities to
meet the requirements and circumstances of
new settlers, will not be entirely devoid of
interest and utility. Such a sketch may be
conveniently made under the heads thus
pointed out.
Geographical Features. — California, situ-
ated on the shores of the Pacific Ocean, and
forming part of the north-west coast of the
American continent, is divided into two parts,
called Upper and Lower California. The
latter is a narrow peninsula, extending from
22° 45', to about S2'' nortli latitude, or from
Cape St. Lucas to the northern extremity of
the Gulf of California, by which it is divided
from the main land. The former extends
from about 32° to 42° north latitude, or from
the northern extremity of the gulf northwards,
in the direction of the Columbia river, in the
Oregon territory. This district is bounded
on the east by the Eocky Mountains, and
extends from north to south about 700 miles,
and from east to west, from 600 to 800 miles.
But a small tract of this area is, however, ha-
bitable and fertile, and this consists of the strip
of land between the coast range and the Sierra
Nevada, or Great Snowy Mountains, extend-
ing 700 miles in length, and varying from 100
to 150 miles in breadth. The rest of the
country, from the Sierra Nevada to the Rocky
Mountains, is rugged and precipitous, with
here and there a fertile and well-watered
valley. It is called the Great Desert basin.
In this tract there are some extensive salt
lakes, and a large extent of land surface com-
pletely encrusted with a saline efflorescence,
and dry and parched to extreme aridity. The
high mountains bounding this part of Cali-
fornia are crowned with perpetual snow.
The largest river in Upper California is
the Colorado, or Red River, which, having its
source in the Rocky Mountains, and following
ADAPTABILITY FOR COLONIZATION.
a course of about 1000 miles in length, dis-
embogues into the Gulf of California at about
32° north latitude. The Green and the Grand
rivers are its principal upper tributaries ;
the Gila is received just above its mouth j
and the Sevier and Virgin rivers are als»
tributary. But little is really known of the
country watered by these streams, although it
is said to be generally precipitous, arid, and
barren. Mary's River, a considerable stream^
rises in latitude 42° north, and after a course
of about 400 miles, is finally absorbed hj the
sands of the desert.
The fertile valley lying parallel to the
Pacific, between the coast range and the Great
Snowy Mountains, is well watered by the
Sacramento and San Joaquin rivers, each
having a course of from 300 to 400 miles, and
both running into the Bay of San Francisco,
the former ilowing from the north and the
latter from the south. The San Joaquin
flows through the midst of the valley for about
half its length, and then diverges towards the
eastern mountains, where it has its soui'ce.
The Buena Vista Lake, about 100 miles in
length, and from ten to twenty wide, con-
nected with the San Joaquin, is still further
south, and receives, on its eastern side, about
a dozen tributaries from the great range of the
Snowy Mountains ; the largest of these is
the River Reyes ; many of them flow through
broad fertile valleys within the mountain
range. Beyond this, and near the western
side of the valley, is another smaller lake.
The Stanislaus, the Tawalomes, and the
Merced, are the principal tributaries of the
San Joaquin, all on the eastern side. The
higher plains in this direction atford good
pasturage ; and the whole of this region affords
an inviting field for emigration. The moun-
tain rivers afford water power to any amount.
The Sacramento, which rises above 42° north
latitude, is at all seasons navigable for craft
of 100 tons burden to a distance of 100 miles
from its mouth, and in the season of high
water (January to July), much higher up.
Some of its tributaries are the Rio de los
Americanos, the Rio de la Plumas, or Feather
River, the Mickelemes, and the Cos^umne,
CALIFORNIA.
83
the latter has its head near the foot of the Sierra
Nevada.
The Snn Gabriel river waters the neigh-
bourhood of La Ciudad de los Angeles, the
city of angels, which is situated about 25 miles
north of the Bay of San Pedro, into which the
Gabriel runs. The Salinas Eiver (on some
maps laid down as the Rio San Buenaventura)
empties into the Pacific near Monterey. The
Bear River runs into the Great Salt Lake.
This lake occurs between 40° and 42" north
latitude, and is estimated at 100 miles in
length, by 50 miles in breadth. The Utah
lake, a body of fresh water, between 60 and
80 miles in crcumference, empties itself into
the Salt Lake. About 60 miles north of the
Bay of San Francisco, is a lake called Laguna
by the Californians ; this is between 40 and
60 miles in length, and the valleys in its
vicinity are fertile and beautiful. Near this
lake is a mountain of pure sulphur. (^Bryant.)
In the Sierra Nevada there are several other
salt lakes.
Lower California as a country is dry, moun-
tainous, and sterile, but possesses some fine
fertile valleys, as that of San Jose, 20 miles
north, of Cape vSt. Lucas, the northern ex-
tremity of the peninsula.
Climate. — The climate of Lower California
is described as being exceedingly dry and hot.
In some parts it does not rain every year, and
in others, it is even said not at all ! Only
the southern portion receives the annual rains,
which continue for a period of about two
months, in September and October. More-
over, the heat is excessive ; the thermometer
reaching 100° or 110°, or higher; the mini-
mum degree of heat is not stated.
Upper California has a cooler, and, in win-
tei", a moister climate, although even here the
climate is strictly seasonal, and varies con-
siderably in different parts. The rainy season
extends from November to February, and in
the northern districts the fall is very abun-
dant, decreasing towards the south. The
summer, however, is very dry, no rain, or
but few and slight showers failing at that
season. The mountain tops are covered with
snow for a portion of the year, but the lakes
in the valleys to the southward do not appear
to be frozen over. Even here the heat is
very powerful, the thermometer ranging 80°
and upwards. On the banks of the Rio Colo-
rado, Dr. Coulter observed a temperature of
140° in the open air ; but this was in a sandy
desert. Exact and detailed observations of
temperature seem to be wanting.
More recent information on the subject of
climate is aiForded by Mr. Hartweg,* who
states that at Monterey the [average ?] tem-
* Journal Hort. Soc. ii. 191.
perature of the summer months ranges from
62" to 65"" Fahrenheit, and at the begin-
ning of the winter season, when the rains set
in, fi-om 50° to 55° by day. The rainy days
are succeeded by frosty mornings, but the cold
is seldom so intense as to freeze water. By
the beginning of November, El Toro, whicli
lies east of Monterey, had been twice covered
with snow, wliich soon disappeared again.
According to Mr, Hartweg, the periodic rains,
which set in with November, continue till the
end of March, the heaviest fall occurring in
January and February. The climate of a
large portion of Upper California is therefore
well suited to vegetable life, and must render
the cultivable ground, which is very pro-
lific, well adapted for agricultural pursuits.
Mr. Bryantf has supplied some additional
particulars. In traversing the district between
the Rocky Mountains and the Sierra Nevada.
in the months of July and August, he has
frequent occasion to record the congelation of
water in the buckets : on one occasion the ice
formed was a quarter of an inch, in thickness.
He nevertheless speaks of the mornings as
being generally exceedingly pleasant, the
atmosphere dry, elastic, and bracing. During
the same month, the heat of the sun was found
to be " excessive.'' On one occasion, a fall of
rain in fifteen minutes reduced the tempera-
ture from 82° to 44°. In August, the tempe-
rature at 9 A.3I. is stated on one occasion to
be " intensely hot." He rarely found it so
cold, in the settled portions of California, as
to congeal water ; but twice while here did he
see ice, and snow on the ground not at all. Tlie
annual rains, which commence in November,
are not continuous, as is generally supposed,
but alternate with intervals of pleasant spring-
like weather. From May to November,
usually no rain falls, but there are exceptions;
it sometimes rains in August. The thermo-
meter rarely sinks below 50°, or rises above
80°. The climate of the coast of Upper Cali-
fornia is said to yield to none in the world for
salubrity.
Of the climate of particular districts, Mr.
Bryant states some further particulars. About
Nueva Helvetia, on the Sacramento, the sky
is cloudless, with a delightful temperature.
In the middle of the day the sun shines with
power, but in the shade the heat is nowhere
uncomfortable, San Francisco has a peculiar
climate from its position. The mornings are
usually calm, and pleasantly warm ; after noon
the wind blows strongly from the ocean, ren-
dering the temperature cool enough for woollen
clothing at midsummer ; at sunset this wind
dies away, and the nights are calm. In winter
the temperature is jigreeable, seldom failing
+ Journal of a Tour in California in 1846-7.
. g2
84
CALIFORNIA.
below 50". At Santa Barbara, in the beginning
of January, the temperature at night did not
fall below 50°, and the average during the
day was between 60" and 70° ; the atmosphere
clear and serene. About San Miguel, a
mission situated on the upper waters of the
Salinas Rio, the country bore evidence of long
and extreme drought, which had prevailed for
one or two years past. The day — a December
one — was cold and disagreeable, and ice as
thick as window glass was seen in a small
branch of the Salinas.
Vegetable Prochictions. — The rocky penin-
sula of Lower California is but scantily
furnished with vegetation. Some of its pro-
ductions are, however, useful. One tree,
called the mesquito tree, furnishes in its leaves
food for cattle when there is no grass, which
frequently happens in the dry season ; of
others, the bark is used for tanning. Figs,
olives, dates, and vines, which have been
introduced by the Spaniards, grow well in the
hot, dry valleys ; and on the more favourable
spots, maize and the mandioca are cultivated.
The surface, however, adapted for cultivation
is very limited ; the steep, rugged mountains,
of which the peninsula chiefly consists, being
almost entirely unavailable.
Upper California, having a more extended
range of surface, — namely, from the sea-coast
(iastward to the Rocky Mountains, — possesses
}i much more interesting indigenous vegetation.
Many beautiful hardy plants cultivated in
English gardens have been formerly obtained
from this part of California, and many others
have recently rewarded the researches of the
Horticultural Society's collector there.
Mr. Hartweg writes of verdant fields and
a pine-covered range of mountains about
Monterey. Several very valuable species of
Pin us inhabit various parts of the country,
(chiefly the coast range of mountains,) among
which are Pinus ins'ignis, a tree growing from
60 to 100 feet high, with a stem two to four
feet in diameter; Pinus Benthamiana, 100 feet
high, with a stem three to four feet in diameter ;
Pinus Lambertiana, of equal size ; Pinus
vwcrocarpa, 80 to 100 feet in height, the stem
six to eight feet in circumference ; Abies
JDouglasii, a magnificent timber tree ; Pi/ms
JiJdfjariana ; Pinus Sabiniana 60 feet high,
witli a stem six feet in circumference ; and
Abies bracteata, a remarkable tree, growing
50 feet high, A predominating tree near
Monterey is the Quercus californica, an
evergreen oak growing 30 feet high, with a
globular head, and occurring principally in
low dry situations. On the dry banks of
rivulets the Pavia califomica, or Californian
horse-chestnut, is common ; it grows 25 feet
high, and is of a globular shape, producing
fragrant white flowers tinged with pink, in
great abundance on spikes a foot long. On
the mountains of Santa Cruz the Taxodium
sempervirens, red -wood, or bastard cedar,
abounds, and grows to the enormous size of
200 feet in height, straight as an arrow, with
a stem from six to eight feet in diameter :
the timber is of a beautiful red colour, close-
grained, and light but brittle ; it is not, how-
ever, attacked by insects, nor does it warp.
Here occurs the mountain oak, a species of
Castanea, growing 50 feet high, of a pyramidal
shape ; its seeds are eaten by the Indians both
raw and made into bread. At Carmel Bay
occurs the Cupressus macrocarpa, attaining
the height of 60 feet, with a stem nine feet
in circumference, and spreading flat-topped
branches like a cedar of Lebanon. These,
except the Quercus and Pavia, are all valu-
able timber trees.
On the mountains of San Antonio, a range
extending near the coast, in the neighbourhood
of the Salinas River, and attaining a consider-
able elevation, there occurs abundantly an
evergreen shrubby species of Primus, called
Islay, having a holly-like leaf, and bearing red
fruit resembling the cherry-plum ; the thin
pulp which surrounds the proportionately
large seed of this fruit is sweet and pleasantly
tasted, and the kernel, roasted and made into
a gruel, is a favourite dish among the Indians.
The mountains of Santa Cruz yield an ever-
green shrubby species of chestnut, whose
nuts, produced in prickly clusters on the points
of the young wood, and of the size and shape
of beech-nurs, have an edible kernel resembling
the filbert in flavour. The seeds of the Pinus
Llaveana are collected and sold by the Indians.
(Hartweg.) On the side of a mountain, near
the Truckee lake, on the eastern side of the
Sierra Nevada, Mr. Bryant found a most
delicious raspberry, ripe and in full perfection
(August) ; he thought its flavour fully equal
or superior to any cultivated raspberry. The
native fruits, however, do not appear nume-
rous. The islands near the mouth of the
Sacramento River furnish a small acid grape
in abundance ; and a fruit was met with,
produced by a shrub four to six feet high, in
appearance like a whortle-berry, and not
unlike it in flavour ; this was found on hills
near the Great Salt Lake, and is used by the
Indians. In the Bear Valley was seen a small
tree, growing ten or twelve feet high, bearing
reddish berries, called manzinata ; the flavour
is agreeably acid, something like that of the
apple ; these ti-ees shed their bark annually,
leaving a smooth surface. A small bitter
cherry was also met with. In the valley of
the Weber, and elsewhere, pulverised sun-
flower seeds were found to be used as food by
the Indians ; and in the Bear Valley were seen
some large patches of wild peas. (Bryan'.)
CALIFORNIA.
85
On tlie high grounds strawberries of excel-
lent quality and larger than those of Europe
are found, ripening in May and June.
Near the junction of the Feather River with
the Sacramento, Mr. Bryant met with natives
collecting the acorns of an evergreen oak
(probably the Castunea found by Mr. Hart-
weg) ; the tlour of these acorns, obtained by
"drying and pulverising them, is made into a
kind of bread, and is with them the " staff of
life," being the chief article of subsistence of
the wild Indians of this part of California.
The acorn of California from the evergreen
oak is much larger, more oily, and less bitter,
than tliat on the Atlantic side of the continent.
In fruitful seasons, the Indians gather and lay
up a supply of these acorns, sufficient for
more than a year's consumption.
Bryant mentions a plant which he calls
Canchalagua, regarded by the Californians
as an antidote for all diseases. This is pro-
bably the Erythrcea Cachaulahuan, a species
of Gentianwort, known to possess famous
stomachic qualities. According to Bryant's
statement, it is particularly employed in cases
of ague and fever ; and for purifying the
blood and regulating the system, he thinks it
must become an important article of medicine.
The fields of Calilbrnia are adorned by its
pretty pink blossoms during May and June.
A species of CoUinsia, C. tinctoria, which
has the seed-pods covered with glandular hairs
which stain yellow, was found by Hartweg
on the mountains near the Chuba, a tributary
of the Feather River ; and in the mountains
between the Sacramento and its tributary the
Feather River, he met with an umbelliferous
plant, called Yerba de la Vivora, the leaves
and stems of which are universally used with
success against the bite of rattlesnakes. The
bruised roots of a species of Zygadenus,
called Amole, found near Monterey, are used
as a substitute for soap (^Hartwey); the root,
or rather bulb, which is thesaponaceousportion,
resembles the onion {Bryant). Another va- '
riety of the Amole used as a substitute for
soap, is eaten when washed, and has an agree-
able sweetish taste. Mr. Bryant found wild
flax in abundance in the neighbourhood of
the Bear River ; the fertile districts seem to
afford a great variety of exceedingly nutri-
cious grasses ; the varieties are very numer-
ous, and nearly all of them heavily seeded
when ripe, and almost equal to corn as food
for animals, which thrive and fatten upon
them without other food. The horses, as well
as cattle, subsist entirely on these indigen-
ous grasses, at all seasons of the year ; and the
seeds are sometimes gathered by the Indians
to make into bread. These grasses spring
up as soon as the ground becomes moistened,
and grow through the entire winter; some
kinds are, however, evergreen and perennial.
In the neighbourhood of Mary's River grows
a small trumpet-shaped flower, the corolla of
which is blue and scarlet, and a plant " with
a flaming torch-like development of brilliant
scarlet." {Bryant). The latter perhaps is a
Castilleja.
Of the beautiful flora of all that part
of this region which, watered by sufficient
rains, supports a thriving vegetation, we
have ample evidence in the many plants
introduced thence to our gardens, and now
carefully cultivated there among its highest
ornaments. The greater number of the best
of our hardy annual plants have been obtained
from California ; among them, the Nemo-
philas, the Collinsias, the Gilias, the Lepto-
siphons, the Eutocas, many lupins, and various
others scarcely less familiar and beautiful.
For many beautiful hardy bulbs of the genera
Calochortus, Cyclobothra, Calliprora, and
Broditea our gardens are also indebted to
California. Besides these, various perennial
plants have been obtained from the same
source, and not a few trees and shrubs, in-
cluding nearly or quite all the noble pines
already referred to. Even within this last
year or two a subject of peculiar interest,
from its great beauty and perfect hardiness,
the Zauschneria californica, bearing a pro-
fusion of scarlet blossoms like those of a
fuchsia, has rewarded the researches of Mr.
Hartweg in the neighbourhood of Santa Cruz.
Agrimltural and Horticvlturul Capacities.
Of all that tract of land watered by the
Sacramento and San Joaquin rivers the fer-
tility must be at least equal to that of any
country in the world, and it is to this region,
lying between the shores of the Pacific and
the Snowy range of mountains, that the atten-
tion of settlers should be directed. Other
spots farther eastward may be met with
where aU the conditions of fertility are pre-
sent, but the tracts appear to be too small or
too isolated to admit of their being peopled,
at least as yet, by enterprising cultivators.
In many parts of the fertile region just re-
ferred to, the higher table lands and mountain
sides afford admirable salubrious pastoral
tracts, which at once, in conjunction with
the excellent and nutritive grasses natural to
the soil, mark out the capabilities of California
as a country adapted for the cattle-breeder.
The horned cattle of California are large,
handsome, and very numerous. Horses and
mules are correspondingly abundant. Travel-
lers say that the sheej) are abundant, and the
mutton is described as being of excellent
quality. Beef is so abundant and fine that
game is but little bunted. The elk and other
deer are very plentiful Hides and tallow
have hitherto formed a large export. Swine
88
CALIFORNIA.
are in some respects negleeted, though lard
enters largely into Californian cookerj.
For the purposes of the agriculturist the
climate and soil of this region is well suited.
Naturally fertile, and abundantly watered by
navigable rivers, the germs of prosperity are
surely present, though, like all other germs,
they must be carefully tended, if they are to
grow up to a mature and flourishing condition.
The pscuUarities of the climate must more-
over be regarded. There is a dry season,
and there is a rainy season. For held culture,
the latter must be made the growing period,
and the former that of ripening the crops.
With such an abundant supply of water in
the rivers, something might be done in tlie
way of irrigation, but tliis must be a work of
time.
Of what may be called farm crops, it ap-
pears that wheat, barley, maize, and frijuh'S,
important articles of subsistence, are exten-
sively cultivated and highly productive. The
fnjoles are a small kind of bean in universal
use over what may be called Spanish America ;
they form a pleasant food, and are cooked in
the ripe state, usually fried with lard. {Forbes.)
Dr. Marsh, who resides at the foot of a
mountain range, near the Bay of San Fran-
cisco and the San Joaquin, states that his
lands produced an hundred-fold of wheat,
without irrigation. The season for grow-
ing wheat commences as soon as the ground
is sufficiently moistened by rain, and con-
tinues until March or April. The Pueblo
"valley, fifteen miles south of the Bay of San
Francisco, well Avatered by the Rio Santa
Clara, would alone, if properly cultivated,
produce breadstuff to supply milHons of popu-
lation. Wild oats are abundant, even to the
summits of the hills, the stalks growing from
three to five feet high ; and the grasses and
clovers are very nutritious and fattening
especially when in seed. Forbes, however,
states that oats are not known. The wild
oats alluded to are probably some heavy-
seeded grass resembling the oat. Mustard
grows spontaneously, so rank as to become
a nuisance. The grains, with hemp, flax,
and tobacco, may be grown in all the valleys
without irrigation. {Dri/ant.) Summing up
the capabilities of California as a corn-pro-
ducing country, Forbes remarks, that Upper
California ought to be, and one day must
be, the granary of all South America.
The sowing of maize, as of other grains, in
Upper California, commences in November,
or as near the commencement of the rains as
possible. The harvest is in the months of
July and August.
In the plain of the San Joaquin, and near
the Bay of San Francisco, are several marshes
covered with a tall kind of reed, called tulc,
which in the distance resembles immense fields
of corn. These marshes appear to become
nearly dry in summer, and would in all pro-
bability make fine rice plantations. If properly
drained, which Mr. Bryant speaks of as being
practicable, they would probably produce the
sugar-cane. Mr. Bryant, however, thinks that
rice, sugar, and cotton could not be generally
cultivated to advantage.
The climate of California is admirably
suited to the vine, already extensively culti-
vated, and which might be spread over the
hill sides, wherever the surface could be
thrown into terraces, of even inconsiderable
width. The produce of the vine in California
will undoubtedly, in a short time, form an
important item in its exports and commerce
— that is, if cultivation be not paralysed by
" golden" dreams or realities. In the southern
portion of the country, especially, the soil and
climate are peculiarly adapted to tlie vine.
The grapes, cultivated in the vineyards, are
not indigenous, but acquire in the dry genial
climate a remarkable excellence and delicacy
of flavour. Whether the varieties originally
introduced have undergone any improvement
does not appear very evident ; but the pro-
bability is that their excellence is rather owing
to the climate, than to any cultural improve-
ment. Large quantities of wine and aguar-
diente, or brandy distilled from the grape,
are made, especially in the neighbourhood of
Los Angeles. One vineyard in this neigh-
bourhood covers forty acres, and contains from
4,000 to 5jOOO vines, from which, though
young, in 1846, 180 casks (sixteen gallons)
of wine, and the same quantity of aguardiente
were manufactured. The quantity produced
in California, Bryant estimates at 1,600,000
gallons, which might by culture be increased
indefinitely.
The prickly pear (Opuntia) which groAVS to
a large size, is in many cases used for fences,
and forms an impenetrable barrier. The
stalks sometimes equal in thickness a man's
body, and attain a height of fifteen feet. From
the juicy blood-red fruit of the Opuntia Tuna
a pleasant beverage called calinche is made.
From the Agave americana a saccharine
liquor called pulque is obtained.
Of the cultivated fruits, there are apples,
pears, peaches, figs, oranges, grapes, olives
and palms grown in different parts of the
country ; and of vegetables, pumpkins and
other gourds, frijoles, potatoes, onions, and
chillies, which latter are largely consumed in
Californian cookery. The potato thrives well
in California. {Furhes.)
The water-power of California is ample for
any required mill purposes. Timber is not
so convenient as is desirable, but nevertheless
there- is an abundance of jt, which will gradu-
CALTfORNIA.
87
ally become more accessible, as the country
becomes inliabited. The timber on tlie Sierra
Nevada, among the most magnificent in the
workl, cannot be at present available. On the
hills in sevei'al places near the coast, particu-
larly at Santa Cruz and Bodega, there is a
bulk of pine and fir, that will not for a long
time be consumed, {Bryant.)
Animal Productions. — The wild animals of
California include, besides a few peculiar to
the country, many others Avhich are found in
the adjacent countries, American lions, {Fe-
lts coiicolor,) American tigers, {F. onca,)
bears, wolves, jackals, polecats, foxes, moun-
tain cats and field rats are mentioned as indi-
genous, as well as buffaloes, bisons, different
kinds of deer and goats, hares and rabbits.
Two of the most interesting of these indige-
nous quadrupeds are the elk or moose deer,
which is very abundant, and the American
Argali, {Och Pygargus,) which seems inter-
mediate between the goat and sheep. The
roe also abounds. On the rivers, lakes and
bays both the otter and beaver are found,
though less numerous now than formerly ;
the export of otter's skins has been very
great.
The birds appear to be very abundant, and
partake of an intermediate character between
that of those of tropical and colder climates, in
the former of which brightness and variety of
plumage, and in the latter excellence of song,
are characteristic. Among the more common
birds are the white-headed eagle, black vul-
ture, great and small falcon, goshawk, spar-
row-hawk, large horned owl, raven, crow,
magpie, jay, curlew, plover, oriole, cormorant,
wood-pecker, goat-sucker, partridge, quail,
w^ood-pigeon, goose, duck, water -hen, shag,
pelican, heron, crane, snipe, razor-bill, hum-
ming-bird, bee-eater, gold-crested wren, &c.
The tufted partridges collect in large flocks on
the plains, and are excellent eating ; a species
of wild goose appears in myriads ; and some
species of sea birds are also very numerous.
Fish is extremely abundant, both in the
rivers and along the coast. In the former the
salmon are remarkably fine, and of excellent
quality. Shellfish exist in considerable quan-
tities ; indeed the pearl-oyster is so plentiful
on the coast of Lower California, that several
attempts, apparently unsuccessful from ineffi-
cient arrangements, have been made to estab-
lish pearl-fisheries. Some kinds of snakes
and lizards are also abundant in some locali-
ties ; scorpions abound ; and locusts breed in
the sand-hills along the coast, and are some-
times carried inland by the strong north-west
winds.
In the course of the preceding sketch,
frequent reference has been made to the
authority of Mr. Bryant. This gentleman
was very actively mixed up with Califoi-nian
afhiirs during the years 1846-7, and has
since published the Journal of his route from
the United Slates to that country, and of his
residence therein,* forming two very interest-
ing and instructive volumes of Mr. Bentley's
Cabinet Library, which we can honestly
recommend to every one who would become
acquainted with that country.
THE GOLD OF CALIFORNIA.
We have been favoured by the following-
letter from Professor Tennant, on this part of
our subject : —
" I comply with your request to give you an
account of a sample of the native gold of
California, which I have received, %veighing
one ounce.
" It was first carefully examined for any
crystals of gold ; but all I could find were an
octahedron, having the edges replaced by six-
sided planes, and a small group of cubes : the
edges and angles of all partly destroyed by
attrition, either during the process of washing,
or the passage to this country. The remainder
consists of flat or rounded fragments, vaiying
in weight from a quarter of a grain to sixty
grains. The specific gravity of a large frag-
ment is 16.5. The quality, as a friend informs
me, is 23 carats.
" The following substances have been mis-
taken for gold by the casual observer : viz.
iron and copper pyrites, and mica; it, how-
ever, differs from them in its greater specific
gravity and malleability, its inelasticity, its
permanent colour under the action of the
blow-pipe, and continued solidity in the nitric,
muriatic, or sulphuric acids, smgjy; though it
is soluble by a viixture of the two former.
" The following is an extract from a friend's
letter, received yesterday from the United
States, dated December 29th, 1848 : — ' Our
accounts here say that, far from exaggeration
in the stories we hear, there is not a thousandth
part of the truthful reality told. Our whole
country is delirious with the fever called
' auri sacra fames.' Many a Jason is preparing
with followers to go in quest of the fleece.
Literally thousands are precipitating them-
selves upon the Pacific shore on a Golden
Crusade !' I have no wish to excite undue
expectations : indeed, I should not be sur-
prised if we were to receive the intelligence
that all the richest deposits had become ex-
hausted.
* What I saw in Cahfomia; being the Journal of a
Tour by the emigrant route and south pass of the
Kocky Mountains across the continent of North
America, the Great Desert basin, and through Cali-
fornia, in the years 1846, 1847. By Edwin Bryant
late Alcalde of San Francisco. London ; R. Bentley.
88
TROP.EOLUM OXALIANTHUM.
" The discerning emigrant to California
might, however, be rewarded by finding dia-
monds, rubies, sapphires, topazes, beryls, tour-
malines, &c. in addition to the ores of tin,
platina, iridium, silver, &c. I am, &c.
"James Tennant.
" 149, Stkato, Jan. 25t7i, 1849."
TROP^OLUM OXALIANTHUM.
TroprFoIum oxalianthum, Morren (oxalis-
flowered Indian cress).— Tropajolaceaj § Tro-
p£eole£e.
This pretty plant is one of a group nearly
allied, if indeed the individuals are speci-
fically distinct. It was named by Professor
Morren, and we cannot better point out
its differences from the allied forms already
referred to, than by quoting the substance
of the professor's published remarks. He
states, — " It is in the way of Tropceolum
hrachyceras of Poeppig and Endlicher, in one
respect ; and agrees with T. tenellam in ano-
ther ; but it is nevertheless distinguished clearly
enough from both. T. brachyceras has the
peltate leaves divided into six or seven lobes.
T. oxaUanthum has never more than five
segments. In this respect it approaches
nearer to T. tenellum, which has also five or
six, but in the latter species the lobes are
obovate and mucronate, two featui-es whicli
are not observed in T. oxaliaiitlium. The
leaves, or the segments of the leaves, conform
rather with those of T. brachyceras, which
has also the spur conic, and as short again as
the calyx. In T. tenellum, this organ is
simply shorter than the calyx. In T. oxali-
anthum, the spur is the same length as the
lobes of the calyx, a character which separates
it entirely from the other two species. In
T. oxalianthum, as in T. tenellum, and T.
bVaciiyceras, the petals are equal ; but in the
last-named, these organs are emarginate, the
two upper ones cuneiform, and veined at the
base ; in T. tenellum, they are also cuneiform,
but furnished with long claws, (unguiculate.)
There is nothing similar to this in T. oxali-
anthum, neither the emarginate, nor ungui-
culate character." Tlie differences set down,
may be stated thus ; —
T. hrachyceras ; leaves, six- seven-lobed ;
v^pur as short again as the calyx ; petals equal,
emarginate,
7\ tenellum ; leaves five- six-lobed ; lobes
obovate mucronate ; spur shorter than the
calyx ; petals equal, unguiculate.
T. oxalianthum ; leaves five-lobed ; spur
as long as the calyx ; petals conformable,
neither emarginate nor unguiculate.
It will thus be seen that the botanicalldif-
ferences between these three so-called species
are but slight ; and more than one of the three
would not be required in any ordinary garden
establishment.
The present species produces tubers, and is
therefore perennial. From these tubers pro-
ceed the thread-like twining stem, which bears
small peltate five-lobed leaves, having lanceo-
late entire segments, wedge-shaped at the base.
The flowers are yellow, small ; the calyx
green, divided into five oval dilated recurved
lobes, half the length of the petals, and ter-
minating behind in a conical obtuse spur ;
the petals are oval, wedge-shaped at the base,
and undulated on the margins, the two upper-
most streaked with bright orange colour. Like
the other species, this produces its blossom in
the early part of the summer.
The native country of this plant is supposed
to be Chili, as in the case of many of its con-
geners. It was cultivated during the season
of 1848 by M. Bauman of Ghent. The name
oxalianthum is applied in allusion to a cer-
tain analogy hetween its flowers and those of
some species of Oxalis.
In respect to cultivation, this species entirely
accords with the other smaller growing kinds.
As to climate it requires a greenhouse, where
the temperature is never allowed to fall to the
freezing-point, and where neither a large pro-
portion of moisture is present in the atmo-
sphere, nor the atmosphere is allowed to stag-
nate ; a dry airy warm greenhouse is there-
tore what affords it the most proper protection.
GAllDENS UNDER GLASS.
89
As to soil, it should have a sandy loam, light-
ened by the addition of decayed leaf mould,
and enriched by the use of very rotten dung,
both together forming about a third part of
the whole bulk ; the pots must be well
drained, because the tubers require to be at
once planted in the pots in which they are to
bloom ; a pot a foot in diameter will afford
space enough for the pasturage of a very
strong plant. As to watering, it must have
moderate yet constant supplies while grow-
ing : as soon as the flowering is past, and the
leaves begin to turn yellow, this moderate
supply must however be very much lessened,
so that, when quite ripened, the tubers may
be in a perfectly dry state, in which they
should remain until the growing season re-
turns. Frequently the tubers will commence
growing in the late autumnal months ; in this
case they must not be checked, but if they
can be kept dormant until after the " shortest
day," so much the better.
The training of the branches is a matter of
taste, or often perhaps rather of want of taste.
Whatever form of trellis or mode of training
is adopted, it must be provided or commenced
with the first growth of the plant, for it is
impossible to shift the branches from one
trellis to another, after they have made some
progress, without fearfully mutilating them.
Some think a shield-like trellis, with a flat or
gently -curved face, displays the flowers to the
best advantage. For our own part, we pre-
fer the general effect of columnar trellises ; i
for although they do not admit of bringing so
many blossoms into one view, yet, if properly
managed, they may be seen to advantage from
any point, while the former will bear scrutiny
from one point only.
These plants are propagated by cuttings or
by seeds, and grow very freely under favour-
able couditions.
GARDENS UNDER GLASS.
This is becoming fashionable, and will be-
come general, for it is clear that the mere
protection of glass, without artificial heat of
any kind, will enable us to grow many hard-
wooded plants hitherto confined to the green-
house or warm pits ; and it is also obvious
that hardy plants will be hastened in their
bloom and preserved in their foliage by no
greater protection than a well-built house with
thick sheet-glass windows or sashes. There
are a few rules to be observed in managing these
gardens under glass, for this appears to be the
proper name, where the only difference between
the covered and the open portion of the gar-
den is the glass which covers a p.irt. A few
rules may suffice. First, for instance, all the
plmts should be turned out in the bed or
border, or the pot itself plunged, because frost
cannot so well go down after roots as it can get
through the sides of a pot ; next, the greatest
possible care must be taken that the windows
and doors shut close and admit no draught ;
third, that the windows and doors be always
shut at sun-set in winter time, so that the
heat which has been absorbed all day shall be
shut in all night : fourthly, that whenever
the sun is warm, even in the depth of the
winter, all the air that can be given should be
given. It is impossible, indeed, to give a
common greenhouse too much air in mild
weather. If there are many top and bottom
windows, open half of each, so that there is a
thorough good air admitted. In dry weather
especially, the house should be as open as pos-
sible for the sake of drying it. There are
many plants that will succeed better under
glass than in the open air, although they are
hardy enough to stand exposure. The Daphnes,
Rhododendrons, Azaleas (Indian and Ameri-
can), Andromedas, Camellias, many Heaths,
Acacia, Arbutus procera, Deutziascabra, all the
Liliums, most of the early bulbs ; but suppose
it be planted out exactly the same as a bit of
fancy garden out of doors, the plants under
glass will be forwarder a good deal, so that
this would create two distinct seasons if they
were plant for plant alike. The hard-wooded
Botany Bay plants will often stand a i'ew de-
grees of frost, but under any circumstances,
all the spring bulbs would be in bloom in Feb-
ruary, instead of later ; and we might walk
out of the drawing-room into the garden, under
glass, without the least difficulty, and see but
the thickness of the glass between us and
the most cheerless froat and snow, with the
flowers blooming at our feet. The principal
attention required is to the soil with which
the beds and borders are filled, and the man-
ner in which the drainage is carried out.
There ought to be a clear run of water es-
tablished, or rather the means of forming one, —
two or three ordinary drains, with di-ain pipes
at the bottom, and stones or bushes to cover
them six inches ; and these pipes should com-
municate with an outlet capable of draining
away any moisture that may filter into these
pipes from the beds and paths, so that how-
ever freely you may water the plants or satu-
rate the beds they will be free of stagnant
water. The soil should be loam from rotted
turves one half, and good chopped peat earth
the other half. That this may be well mixed,
it ought to be placed in a heap and chopped
down and thrown to another heap, and then
chopped down again ; but however it be done,
mixed it must be, and well. The plants should
be placed in the soil the same as if it were
the open garden, a box edging or a board
ABUONIA UMEELLATA.
edging, and smart gravel walks should clia-
racterise the ground work. The most effec-
tive way of planning the ground woi'k, is a
path of two feet six inches round a bed of six
feet wide in the middle, and borders to occupy
the space from the path to the walls, or rather
the sides and ends, whatever they may be.
There will be no great effect the first year
without enormous expense, but the second
you will have all the advantage of your
own growth. If the balls of potted plants
are very hard, it may be worth while to
soak them and loosen all the fibres ; for you
may in vain try to wet a hard ball : the water
will run away and soak away without pene-
trating the surface, and the plant will become
discoloured, weakly, and perhaps defunct. The
syringe should be used freely, with a fine
rose on, and by pumping sharply all over
and among the foliage, and especially of the
creepers, you will keep the green-fly com-
pletely under. Confine your plants as much
as you can to evergreens, for you want it
cheerful in the winter. Roses, however, you
must have, and they will occasionally drop
their leaves ; still there are some that must
be had, and there is nothing more likely to
give you a few fugitive flowers at Christmas.
We have already said, water freely, but not
often ; a good sousing with the syringe-pump
once a-week, is better than a garden -pot
watering once a-day, and besides this it keeps
the plants clean and healthy, and saves
labour ; the plants may be cut in pretty close
■for effect at first, but some may be easily
withdrawn when they begin to crowd each
other ; unless, which is very desirable, you
use your knife freely, and keep all things in a
proper shape, and perfectly quiet. ^^^
ABRONIA UMBELLATA.
Ahronia umbellata, Lamarck (umbel-
flowered Abronia). — NyctaginacejB.
This plant has much the appearance of a
Verbena, but its relationship is with the
Marvel of Peru, to which it is nearly allied in
botanical structure.
It is a perennial, with trailing stems, which
creep along the surface of the ground, rooting
as they go. It is clothed with glutinous hairs,
both on the stems, on the margins of the
leaves, and on the stalks of the leaves and
blossoms. Tlie stems are furnished with
opposite leaves of ovate-obtuse form, and a
somewhat fieshy texture ; they "are about an
inch and a half in length, and attached to the
stem by erect stalks, as long as, or longer
than, themselves. The flowers grow at the
axils, in close umbels, much like a head of
Verbena blossoms, and stand on erect stalks,
three or four inches .long ; the flowers consist
of a long slender tube, with a flat five-cleft
limb, the lobes of which are very regularly
two-parted ; they are of a rosy-violet colour,
and agreeably sweet scented, especially in the
evenings. The blossoms are individually
about the size of those of a Verbena.
This species has been introduced to Eng-
land by the Horticultural Society of London,
through the instrumentality of their collector,
Mr. Hartweg. The seeds appear to have
been received in January, 1848, and plants
raised from them blossomed towards the end
of the summer of that year. Mr. Hartweg
met with it on the sands near the sea-shore, at
.Monterey, in California. It appeal's from
Mr. Hartweg's published Journal, that two
species were met with ; the present, which he
calls Abronia rosea, having pink flowers, and
another mentioned, Ahronia mellifera, with
orange-coloured flowers ; both are spoken of
as spreading on the sands by the sea-shore,
and delightfully scenting the air with their
perfume towards evening. Mr. Hartweg
gives the locality as Carmel Bay, an ea.«y
two hours' walk from Monterey.
Coming therefore from the very shores of
the Pacific, in the latitude of Monterey, it
cannot be expected to prove perfectly hardy
in England. It is, however, sufficiently so to
flourish in our climate during the summer
months ; and, in fact, should have treatment
something similar to that given to Verbenas,
with which it associates in appearance, as
NOTES ON FRUITS AND KITCHEN PLANTS.
91
well as in tlie purposes for which it is adapted,
namely, the decoration of flower beds during
summer. Wliether the growth of the plant
will make it suitable for bedding en masse,
will requii'e some experience of its habit to
ascertain ; it will be so if it can be made to
produce its branches" sufficiently numerous to
cover the entire surface of the soil. Apart
from this question, it is no doubt a very de-
sirable plant, admitting either of culture in
the iiower-garden, or in pots.
The soil in which it has been found to
thrive, is that of a light rich nature, and
should contain a considerable proportion of
sand. Naturally its branches lie upon the
sandy beach of the ocean, where no moisture
can lodge about the branches, and where the
latter are exposed to an unimpeded circulation
of air. Probably, therefore, it will not bear
crowding.
In the garden of the Horticultural Society
it has been found to be easy of increase, either
by means of seeds or cuttings ; and it is re-
commended to t)e grown as an annual. It
flowers dui'ing the summer months, from June
till October.
Besides Lamarck's name here adopted, this
plant has received two others, which are
these : — Abronia califormca (Rffiusch), and
Tricratus admirahilis (L'Heritier). It was
originally introduced to this country in 1823,
but was soon lost.
NOTES ON FRUITS AND KITCHEN PLANTS
PROVED IN THE GARDEN OF THE HOR-
TICULTURAL SOCIETY IN 1848.
The following notes on new fruits and escu-
lents, from the Journal of the Hortictdtural
Society, are from the pen of Mr. Thompson,
the superintendent of the fruit and kitchen
garden departments in the Society's garden.
They are highly valuable observations : —
1. The Queen Muscat Gkape. — A plant
of a vine under the above name was received
last spring from Mr. Glendinning, Chiswick
Nursery, Turnham Green. It was only a
young plant raised from an eye in the previous
season. It however fruited in an eight-inch
pot. The size the bunch would attain from a
Avell-established vine can therefore only be
estimated comparatively with that of other
sorts grown in a pot under similar circum-
stances, and accordingly it may be stated to
be larger than that of the Royal Muscadine.
The berries are also fully as large as those of
the latter, but perfectly distinct, being oval.
They are yellowish white, semi-transparent,
so that the one seed which each berry contains
can be seen through the skin. The flesh is
flrmer than that of the Sweetwater, but much
more tender than that of the Muscat of Alex-
andria, rich and sugary. It is an early grape ;
and as far as can be judged of it, grown as
above stated, it appears highly deserving of
cultivation. For pot culture it has proved to
be exceedingly well adapted.
2. Cardon Puvis. — This is a variety of
cardoon remarkable for its almost entire and
spineless leaves. In this season there were
some sharp frosts in November, the tempera-
ture being sometimes 10°, and in one instance
14°, below the freezing-point. It appeared
from these circumstances that the Cardon
Puvis was more tender than the Cardon de
Toui's.
3. Largest Asiatic Cauliflower. —
This is a good variety of cauliflower, seeds of
which were this year, and formerly, received
from Messrs. Schertzer, of Haarlem. It grows
taller, and produces larger heads than the
common, under the same circumstances,
4. Early Leyden Cauliflower. — Also
received from Messrs. Schertzer, of Haarlem.
This appeared identical with Legge's Walche-
ren Brocoli or Cauliflower, noticed* vol. i.
p. 309. To this notice, and particularly to
the excellent directions by the late Mr. Legge
for the cultivation of the variety, I would beg
to direct attention. A correction is required, —
" For the purpose oi sowing seed," read saving
seed. It is difficult in very many cases to
save brocoli seed correctly in this country,
and to save it in any degree of perfection is
often impossible. It is therefore satisfactory
to know that this most useful variety, some-
times difficult to obtain under the name of
Legge's "Walcheren Brocoli or Cauliflower,
may be procured under the name of the Early
Leyden Cauliflower, from the Continent.
* The heads are large, firm, white, like a very fine
cauliflower, which in fact it closely resembles in appear-
ance, except that the leaves are not so plain as those
of the cauliflower. The diflerence in constitution must
however be considerable, for it not only stands the
winter cold, but likewise the summer drought much
better than cauliflowers do; scarcely a head of the
latter could be obtained in the diy hot summer of
1844, and at the same time a quarter of Walcheren
Brocoli formed beautiful heads of uniform closeness.
The following are notes respecting it from Mr. Legge
[late gardener at Bishopsthorpe, by whom the seeds
were pi-esented to the Horticultural Society] : — " For
the supply of a family, sow the third w^eek in April,
middle and end of May, the middle and end of June,
and the middle and end of July. This attention will
give a regular supply till the end of the year. I had
a regular supply last year [1845] till January 21st.
For the purpose of sowing seed I recommend to sow
my .Walcheren Brocoli at the time that the winter
cauliflower is sown, say about the 25th or 27th of
August, and winter the plants under hand glasses as
Cauliflowers. Give them good soil, not too light, nor
leave more than three or four under each glass, and
let them be well attended to with respect to air." By
timely sowings the Walcheren will afford a long and
excellent supply equal in quality and appearance to
Cauliflower. — Journ. Ilort. Soc. i. 309.
92
STANDARD SHRUBS.
5. Black Sicilian Cauliflower. — This,
received from Messrs. Schertzer, of Haarlem,
proved to be the Purple Cape Brocoli.
6. Haricot d'Espagne Hybrids. — This
is a hybrid variety of scarlet runner, presented
to the Society by Messrs. Vilmorin, of Paris.
The blossoms are very beautiful — blight scar-
let and pure white. The pods did not remain
quite so long fit for use as those of the old
scarlet runner. It however deserves cultiva-
tion.
7. Shilling's New French Bean. — This
seems a cross between the French bean and
scarlet runner. The pods are large, and re-
main long tender.
8. Dwarf Crimson-seeded Bean. — Fece
tres-naine rouge. Presented to the Society
by Messrs. Vihnorin, of Paris. This proves
to be a very dwarf prolific variety of broad
bean. It does not exceed a foot in height.
The pods ai'e about three inches in length,
roundish, generally well filled. The seeds are
crimson, nearly the size of those of the Long-
pod Bean. It is so very dwarf that it could
be grown in rows twelve to fil'teen inches
apart. It might be very conveniently intro-
duced in systems of intermediate cropping, as
it would occasion but little shade. Its amount
of produce, compared with that of taller kinds,
has not been ascertained ; but this point will
be determined the fii*st opportunity.
9. Onions. — On examining the varieties of
those grown this season, it was ascertained
that the French Red, and also the Blood-red
■ Spanish, from Schertzer, of Haarlem, are the
same as the Oignon Rouge Noir from Vil-
morin, and are the Blood Onion well saved.
The Yellow Spanish from Schertzer is the
same as the Oignon d'Espagne from Vilmorin.
The French White from Schertzer is of the
colour of the Silver-skinned ; but it is later,
and it has the fault of being too thick at the
neck,
10. The Large Rouen Leek. — Poireau
tres-gros de Rouen. Presented by M. Vil-
morin, of Paris. This was grown alongside
tiie London Flag and the Netherlands Leek ;
and under the same circumstances it proved
larger and of a darker green than either. It
can therefore be highly recommended for cul-
tivation.
11. Barrott's New Crimson Beet. —
Pi'esented by Mr. G-lendinning. This proves
to be an excellent variety. It is less apt to
fork than the Castelnaudary, from whieh it
has probably been raised. Like those of the
latter, its leaf-stalks have a yellow tinge. It
is somewhat larger than the Castelnaudary.
Flesh very dark crimson. The best variety
known.
We may take this opportunity of remarking,
that such lists as the above from the same
source, if oftener afforded to us, would be always
welcome. The sulyect is peculiarly fitted to
the character and objects of the Society. New
varieties of fruits and vegetables are so nume-
rous, that an authoritative description of them
and estimate of their value is of the highest
importance to cultivators. The Society has
formerly published excellent descriptive lists
both of fruit and vegetables, and these would
form a proper basis for such additional lists.
No private individuals can effect such an
object so well as a public body like the Horti-
cultural Society.
STANDARD SHRUBS.
It is a very common thing for shrubs to
grow what the nurserymen call " out of
money," that is to say, grow too large to be
saleable. In such cases, nine times out of
ten, they can be converted into standards.
Selecting the most straight stem, whether it
grows upright or slanting, cut all the rest
away quite close to the root or the selected
stem. The plant must be dug up, and con-
sidering the quantity of the branches and
foliage cut away, the root may bear trimming
a little ; and when replaced in the ground,
should be planted on one side as compared with
its former position, or at all events so placed
that the stem of the standai'd should, be upright.
The next thing to attend to is the pruning of
the head, to make it of as good a form as
possible. Some kinds of shrubs will be the
better for cutting in, especially the Portugal
and other laurels, the ribes, lilacs, Chinese
privet, rhododendron, laurustinus, and other
free-growing subjects. In pruning, however,
you have to make allowance for the season's
growth, and cut so that this may be promoted
in a right form. If, for instance, a vigorous
branch pushes out of proportion, this must be
cut considerably shorter than the other shoots
of the head ; for if it were merely shortened
to the head, its new growth would again be
pushed much further than those left untouched.
It is a very common thing to form the Portu-
gal laurel into standards, for the purpose of
putting in tubs to take in the winter the places
occupied by oranges in the summer, and they
look very showy if they are of a handsome
shape. But almost any shrubs may be grown
from the first as standards, by planting them
thick and promoting a tall growth ; the lower
shoots may be cut off at the end of the grow-
ing season, but not more than half way up, for
there should be some branches to promote the
growth of the stem. At the end of the second
growing season, the plants will have advanced
considerably, and any growth that has been
made up the portion of stem that was first
NOTES ON THE DAHLIA.
93
trimmed must be cleared off, and it may be
advisable to cut off the side branches a little
higher up ; and if the heads touch one ano-
ther, they may be replanted, giving them a
little more room, but still keeping them what
may be called close, as compared with the
distances at which we should grow shrubs.
After the third year's growth, they may be
planted three feet apart every way ; and pruned
for the growth of the head, cutting the lower
branches up to the proper height, or as far as
will only leave the head ; but the top or lead-
ing branch must not be stopped, until you
have the stem as long as you require, by
cutting up the side branches a little every year.
"When the stem is long enough, you may cut
off the leader, and trim up four or five shoots
to form the head, shortening them to four or
five joints each. When the lateral shoots
start, rub off any that are not wanted, or that
will be in the way of others, and allow the rest
to grow. The head will be handsome in one
season. This will apply to any naturally
shrubby plant. Even the Pyrus japonica,
the least manageable of any, and the laurus-
tinus, which is but little better, will make
handsome standards.
VARIEGATED LEAVES.
VaPvIOUS are the speculations on the pro-
duction of thi.s curious feature in plants : some
will pretend to find a cause in sickness ; but
we are not disposed to follow speculation. We
may quite as sensibly attribute the notches
and serratures of some foliage to blights in
their parts, as attribute the colour or Avant of
colour to ill-health. It is quite certain that
trees will occasionally throw out branches with
variegated leaves, and that cuttings or grafts
from such parts will perpetuate the character.
But there are hollies variegated in many
different ways ; some have the white or yellow
in the middle, some on the edges or margins ;
and these are as constant as need be, thousands
upon thousands of all the different varieties
being propagated every year without their
running away from their sorts. Camellias
will sometimes throw out a branch with varie-
gated or blotched leaves, but particularly
Camellia reticulata. We have seen these
variegated or blotched parts worked, and the
plant continue blotched, nor does the plant
indicate weakness or bad health, or give a less
or poorer flower. These sports of nature
may be caused by some known agency, but
we have seen nothing written, and heard
nothing said, that brought us to any rational
conclusion except contrary to that which
writers have attempted to prove. It would
be quite as profitable to inquire into the diffe-
rent colours of flowers and their causes, the
different shapes of fruit and the causes, the
different nature of plants and the causes, as it
is to waste time, and speculate on the causes of
variegation in the colours of leaves. The
great Giver of all good things has created
plants and animals of endless variety of forms.
Every day adds to the number of discovered
plants, and nobody doubts their origin. They
are different from those we already have, and
excite admiration without setting us all won-
dering about what caused the difference. We
hold variegated leaves to be as distinct in
their nature as any other difference that may
be discovered, but no tribe is more distin-
guished in this particular than the holly, and
the variegated leaved sorts grow quite as
vigorously as the same sorts plain. The
seeds of the variegated kinds, however, bring
only the common sort in a general way, the
same as apple pips bring the crab stock ; any
thing better are exceptions and not the rule.
The best way to treat any desirable sport of
nature is to graft or bud it directly. In this
way some variegated subjects have been ob-
tained, but the regularity and uniformity of
the variegated geraniums, hollies, rhododen-
drons, and their vigorous and healthy growth,
put all the speculations about sickness being
the cause completely on one side.
NOTES ON THE DAHLIA.
A FEW hints to young exhibitors may be
useful, and prevent their falling into errors
of imitation. We see in the leading dahlia-
growers' gardens an immense number of shades
which completely destroy the beauty of the
scene, but which are considered necessary for
the production of first-rate flowers. Little
wooden tables, just large enough to hold a
pot, are placed by the side of the plant. These
tables have holes in the middle, and a slit from
one side to the centre, for the purpose of
passing the stem of the promising bud to the
centre, where it is fixed, as it were, by filling
the slit and round the stem under the bud.
Thus is formed a flat table, and the bud fixed
in the centre, just enough above to allow of
its full development. The cover to this bud
should be flat on the edge, so that on being
placed on the table no earwig can get under.
This is, in truth, the greatest service that the
cover renders ; but even this is at the cost of
another advantage : the flower is deprived of
the night air, which in August, and until the
frosts set in a little, is most beneficial. We
have seen covers like iron mousetraps, formed
of closely woven wire, which keep out the
vermin without excluding air ; and covers like
flower-pots without a bottom, but a groove
round, so that pieces of glass are dropped on
to admit lij^ht without losing the benefit of air.
94
DEATH OF THE EARL OE AUCKLAND.
Perhaps the best improvement would be to
substitute closely-woven wire for the glass,
because this would admit light and air and
still exclude the vermin, which in an hour
would destroy a bloom ; and closely-wove wire
would also keep off the tarnishing heat of the
sun. But there are several considerations lost
sight of by some of the best, or at least, the
most popular growers. By excluding the air
and light, the colours of edged flowers are
almost destroyed. This changes a blush white
to a clear white, and may so far induce a
change they require ; but such flowers as
Hudson's Princess Royal are so altered for the
worse by the exclusion of light and air, that a
flower that is absolutely beautiful in its natural
colours, becomes an undefined and anything
but pretty specimen under the present treat-
ment. Yellows become paler, whites become
purer, and all the brilliant colours lose a por-
tion of their brightness. To young beginners,
we would advise the constant and unremitting
destruction of the earwig from the moment
the plants are put out ; it is worth all the
trouble to be able to have the flowers more
exposed. Flowers which have the air and
light are brighter, and thrive a great deal
better. It may be well, also, to cut some
dahlias a little to their branches that are too
ci'owded ; but beyond this, all that is required
is to pick off superfluous buds, and to stop the
growing portions that are beyond the blooms
selected for growth.
the box against it would cause it to give way
in some places and not in others, and so spoil
the figure altogether.
BOX EDGINGS.
Unless the figure of the edging is first
formed with a hard bank of earth, perfectly
true, of a like hardness, and level on the top,
it is quite impossible to plant the box pro-
perly. The preparation of the box is import-
ant. All the plants should be of a size, and
the tops cut off square. It may then be laid
mathematically true half an inch above the
edge of the level ground, and the soil should
be drawn up against it, so that a thin covering
of gravel shall bring it level with the soil in-
side. Now if the bank be not true and hard,
and the toj) properly levelled, the pressing of
ON PLANTING OUT POTTED PLANTS.
The common practice of putting out the
Coniferfe, and many other plants usually kept
potted in nursery stock, with the ball whole
just as they turn out from the pots, has been
often mischievous, and sometimes fatal. In-
deed, soon or late potted plants put out with
the balls entire, grow weakly, or completely
choke themselves. The roots, as may be seen
when confined in a small pot, turn round and
round inside the pot, and having once taken
this direction, the portions of root that are so
turned round the collar of the plant swell very
much, and so completely confine the collar
that they prevent its enlarging, while the
roots spread around and furnish their thicker
bases with the nourishment sufficient for the
growth of both themselves and the tree ; and
until the roots grow thick enough to pinch on
the trunk and prevent its enlarging, all goes
well ; but so soon as that is confined by the
still swelling but tangled and entwined root
the tree becomes weakly, and at length fairly
blows down, fractured at the collar, round
which the roots have formed a confining ring,
as obdurate as iron, and the trunk of a few
inches diameter is seen to have been held by
a collar of a fourth of the thickness. Avoid,
therefore, all pot-bound plants if you can ;
but if you are obliged to use such, soak
the ball in watei*, wash out the soil, disentangle
the roots with as little fracture as possible,
spread them out all round, as near the sui-face
as you well can to be covered at all, and after
treading in firmly, put stakes to them, that
they may not be disturbed. All the expensive
kinds of Coniferge should be attended to espe-
cially, or they cannot succeed long together ;
and prefer those from the open ground to any
that have been long in pots, for unless they
are shifted often enough to prevent the roots
from curling round and entangling themselves
round the collar, they want all the care we
have mentioned to make them succeed.
DEAl'H OF THE EAEL OF AUCKLAND.*
The demise of this much revered nobleman
has suddenly deprived the world of a good
and great man, the Government of an en-
lightened statesman, the Horticultural Society
* On the 30th of December, while shooting at Lord
Ashburton's, Lord Auckland was seized w^ith a paralytic
attack. Though four miles from the house when the
attack came on, he was very speedily conveyed thither,
of a noble vice-president, and ourselves of a,
most valued patron.
Of all the great and good men who have
devoted their lives to the service of the state,
and every remedy that human skill could suggest was
Immediately administered ; but, unhappily, without
effect. — Times Newspaper, January 1, 1849.
DEATH OF THE EAUL OF AUCK3.AND.
95
and have ministered to the improvement and
happiness of tlieir fellow men, there certainly
is not one whose death has excited a deeper
or more universal regret than that of the Earl
of Auckland.
The leading journal* of this country (we
believe, a political opponent of his lordship),
in recording this unhappy event, most truly
says : — " The impression left on the minds of
those who enjoyed officially and privately the
best means of appreciating his character, is
that ' a more kind, more true, or more just
man never existed than Lord Auckland ;' and
there is every reason to believe that these are
not the exaggerations of friendship, but the
award of an impartial judcjvient. . . . Great
good sense, general knowledge, moderation,
refinement, a very gentle bearing towards his
adversaries, and a very consistent support of
his friends, made him greatly beloved. , . .
Lord Auckland, though summoned unexpec-
tedly, descends to the tomb, if not full of age,
at least having acquired a competent share of
honours ; and though no son inlierits his
higher dignity, yet a numerous and attached
circle of friends may regard tlie degree of
fame which he had acquired with just com-
placency, and may refer to his unspotted
integrity with unqualified and honourable
pride."
The late earl was no ordinary man. Where-
ever he resided, the arts and sciences, educa-
tion of the people, and the moral and social
comforts of the community, under his fostering
care, invariably progressed.
It has been the fasliion to complain of his
lordship's gigantic policy in India, instead of
the real cause of the only unfavourable result,
" the government at home." However un-
popular it may be to throw the blame on a
powerful body instead of an individual, we are
of the few who refuse to recognise any disaster
in India as the result of the policy of Lord
Auckland, who carried out in the most com-
plete and masterly way the instructions of
the home government, and appointed the
ablest generals that he was supplied with to
hold the advantages which he had obtained.
Had he been supported by able instead of
incompetent officers, the masterly stroke which
placed a complete barrier against an insidious
and powerful rival, whose approaches had
long been anticipated, would have handed
down his name without a cloud to sully its
brightness ; but all great men are envied by
those who admire what they cannot imitate,
and the man who lays the trophies of success-
ful battles at his sovereign's feet, might as
justly be blamed if. they were carried ofi
again by stratagem as Lord Auckland for the
disastrous consequences that arose out of the
* Times.
inexperience and incapacity of the best of the
generals sent out to support a difficult and
dangerous occupation of hostile people. In
the botanical world we have indeed sustained
a loss, for under his lordship's auspices iS
flourished no less in India than in England.
He was vice-president of the Horticultural
Society, patron of m.any scientific institutions^
of great service to the government in what-
ever station he filled.
Dr. Lindley, who had many opportunities
of knowing much of his lordship's encourage-
ment to horticultui'e, says : —
" While others are recording the leading
events of Lord Auckland's political life, and
attempting to identify with his memory the
fatal errors of the incompetent officers he was
compelled to employ, let it be permitted to
one who knew him well to put on record
other points in the character of this great and
lamented nobleman.
" Lord Auckland, although not a talker like
some men, was wise and good in the truest
sense of those terms. Although none speak
of his private charity, many will miss it ; his
whole life was a scene of kindness and con-
sideration for those around and below him ;
affectionate regard does not sufficiently express
the feelings borne towards him by those who
had the happiness to form his domestic circle :
there his loss is irreparable. It is, however,
as a true friend of science that he must be
held to merit the gratitude of posteritj'.
"It was Lord Auckland who, while in India,
took all learned societies under his protection,
aided them in their objects, and held out ta
the young and rising men of his day the pow-
erful hand of a mighty governor. It was he
who brought forward'and gave the means of
distinction to Mr. Griffith, the first of Indian
botanists, an early victim to scientilic exer-
tions. It was he who caused the capabilities
of Assam to be investigated, and who also'
laid the foundation of those important tea
plantations in the Himalaya, which seem des-
tined at no distant day to win from the Celes-
tial Empire the most valuable part of its com-
merce J and when the armies of P^ngland
penetrated into the wild country of the Aff-
ghans, it was he who provided the expedition
with a scientific staff such as has not been
attached to an army since the days of Napoleon
in Egypt. Gardening was more especially
Lord Auckland's favourite pursuit : wherever
his power in India extended this art was pro-
tected, and advanced by the resources of his
native country, which in its return was en-
riched with all that Indian establishments
could furnish. It was at his lordship's instance,
seconded by Mr. Robert Gordon, one of the
then Secretaries of the India Board, that the
East India Company laid the foundation of
96
DEATH OF THE EARL OF AUCKLAND.
that important system of continually importing
Indian seeds, to which we owe the numerous
and invaluable Coniferous and other plants
that have now become so common in England.
No wonder that on departing from his Indian
government Lord Auckland should have been
followed by the deep regret of all, for a loss
which they knew might not be easily repaired."
The following, from quite a ditferent source,
The United Service Gazette, shows how truly
this excellent nobleman was beloved in every
station it was his lot to fill : —
" The news of the death of the Earl of
Auckland will, we are satisfied, be received
with very great regret in India. The services
which he rendered to his country at the head
of the Admiralty were not to be compared to
the great good which the deceased earl achieved
as Viceroy in the East. Finding India in a
state of tranquillity, Lord Auckland immedi-
ately applied his talents and the revenue at
his disposal to the development of the resources
of the country and the advancement of the
arts of peace. Trade and commerce received
an important impetus from the earliest mea-
sures of his government. He particularly
addressed himself to ihe encouragement of
the agriculture of the country. To the ex-
tension of medical knowledge he was likewise
very friendly, carrying out with no niggardly
hand the plans of his enlightened predecessor.
Lord William Bentinck, and substituting the
skill and humanity of the West for the empi-
ricism and barbarity of the East. Education
i'ound in him a warm and liberal patron, and
to the study of the natural sciences and me-
chanical arts hevolunteered the most generous
assistance. As the head of a large and highly
intelligent society, of mixed professions and
pursuits, Lord Auckland was remarked for
his amenity and hospitalities ; while in the
dispensation of the enormous patronage at-
taching to his office of Governor-G-eneral he
was just and discriminating. For the sole
blot upon his administration — the military
occupation of Affghanistan — his lordship could
scarcely be considered responsible. It was a
measure originating in the fears entertained
by Lord Pahnerston of the designs of Russia
and the influence of Russian agents. The
manner in which the expedition was equipped,
and the facility with which its objects were
carried out, spoke volumes in favour of the
Earl of Auckland's foresightand good manage-
ment ; and if the climax of the enterprise
was, after three years of the occupation of the
country, disastrous in the extreme, it should
be remembered that the Governor-General
had employed the ablest officers in the com-
pany's service to watch the course of events,
and study the temper of the people, and the
best general officer in the royal service to
command the troops the home authorities had
vouchsafed him. . . . In the dispensation of
charities Lord Auckland was as beneficent as
he was judicious. The people of India recog-
nised in him a wise and philanthropic ruler,
and the circle by which he was surrounded,
while it enjoyed the advantage of his society,
yielded to his excellent example, and contri-
buted to the general happiness. We repeat.
Lord Auckland will be much regretted in
India.
"As independent and impnrtial journalists,
neither swayed by party nor biassed by favour,
we lament his loss as that of a severe affliction
to the navy, for in no First Lord, although he
was a Whig, did we ever find so just, upright,
able, and truly liberal a man in the discharge
of all the duties that appertained to his high
office. . . .
" Of his late administration we may saj', in
the words of a daily contemporary, that, week
by week, ' we have traced the progress of his
lordship in improving and developing the
naval resources of the country ; and, if we
have not always given our unqualified appro-
bation to the views and measures of Lord
Auckland's board, we have, at lea^t, given
the noble earl credit for the most sincere in-
tentions of carrying out what he believed to
be the best adapted for the welfare and ad-
vancement of the service. His errors have
been those of the head (and those very few),
and not of the heart. He loved the navy,
and always exhibited the most kindly feelings
towards the officers of its respective depart-
ments ; and, if there were any who did not
look upon him as their friend, we are sure
that there is not a single man in the military
or civil service under the administration of
the Admiralty who ever regarded the deceased
noble lord as an enemy.'
" Lord Auckland was easily accessible,
and, though his manners were often regarded
as cold, they were only so in appearance, for
he had a warm heart capable of the most
generous impulses. He promised little, but
he accomplished a great deal more, although
cautious and prudent in most of his perform-
ances ; his lordship's great aim was to select
the man for the office, and not the place for
the man.
" With his colleagues he was ever most
open and straightforward, and he possessed
the rare faculty, which he exercised with the
greatest facility, of softening the asperities of
professional discussion, and of reconciling
differences of opinion where unanimity had
not previously prevailed. He was as much
beloved for his virtues as for his talents, and
was as highly honoured and respected for his
social good qualities as for his high and digni-
fied official bearing."
VTOLETS, THEIR CULTURE AND PROPERTIES.
1>7
THEIR CULTURE AND PROPERTIES.
There is scarcely any soil in which this
pretty and fragrant flower will not grow; but
it flourishes most in rich loam, or loam of a
poorer sort with a mixture of leaf mould ; but
in every kind of garden mould the violet will
grow and flower. Situation has more to do
with the growth of the violet than soil ; for
although it will thrive on a sunny bank or
bed, it will gi-ow much faster and remain in
bloom much longer in the shade. The chosen
situations for the violet are the foot of shady
banks, fences, or walls, round the stumps of
trees, and in shady nooks. Of the sorts worth
cultivating, we may mention as the chief —
Viola odorata, purple,
Viola odorata alba, white.
Viola odorata ccerulea, blue.
Viola odorata alba plena, double white.
Viola odorata ccerulea plena, double blue.
Viola odorata pallida plena, double pale blue.
Viola odorata purpurea, purple.
Viola odorata purpurea plena, double purple.
All these are indigenous to our own soil, and
are sold under many diiferent names. They
are all hardy, in every sense of the word ; for,
besides being indifferent to the weather, they
will bear a good deal of ill usage and neglect.
They may be grown in several ways: in beds,
borders, and clumps ; in pots, in hot beds, and
in conservatories.
IN BEDS.
Although by a visit to nurseries where these
subjects are grown for stock they may be seen
in beds in the most open part of the ground,
it is far better to have the beds in some situa-
tion which is shaded in part by lofty trees or
buildings, or high walls. The principal object
of the violet is its flowers, and therefore what-
ever prolongs the period of flowering is an
50.
advantage ; and this is the chief difference
between an open situation, with all the sun
upon them, and a shady spot in which they
are free from it. In the sun the blooms all
come forward together, and all are soon off ; in
the shade the plant is longer growing : as it
progresses, blooms come forward ; and though
there are never so many out at one time, they
may be gathered for weeks. Choose there-
fore for your beds a shady situation. Let
them be dug one spit deep, and mix with the
top spit a liberal dressing of leaf mould, or
cow-dung, perfectly decomposed ; level the
surface, and between every four-foot wide bed
let there be an eighteen-inch alley undisturbed.
As soon as the plants have done growing, after
they have flowered, take them up, and divide
them into as many pieces as there are with
roots to them, and plant these pieces out, six
inches apart, all over the beds, watering them
liberally as soon as they are planted. Here they
will require no other attention than watering
once or twice after planting, or more if the
weather prove hot, until they have fairly taken
root ; they may then be left to themselves ;
they will grow, and spread, and bloom, and the
second season they will completely cover the
bed. This is perhaps thebestway to grow them
for their blooms, which may during the season
of bloom be gathered daily in fine weather.
Cold days, of course, throw them back, and
perhaps very few flowers may be obtained for
days together; but this prrtracts the whole
bloom ; the plant's growth is altogether de-
layed ; it is not merely a delay of bloom, and
three or four days' flowers coming in together; it
is a complete check to the whole; and when the
weather becomes warm again, the whole plant
goes on again, somewhat the faster for the
check, perhaps, but not so as to greatly hasten
the decline of the flowering. When the plants
98
VIOLETS, THEIR CULTURE AND PROPERTIES.
have spread so much as to fill the whole space
of the bed, let them be forked up and divided.
Let two or three inches of good cow- dung,
well decomposed, be placed on the soil, and
forked in, to mix it with nine inches of the other
soil, clearing out all the roots and tui-ning the
bottom well up among the dung on the surface;
replant the same as before, six inches apart all
over the beds, using the strongest and best-
rooted plants. The surplus may be planted into
fresh beds, or in any waste places, according
as they are wanted. But there is another way
of growing them in beds, to keep them for
years without replanting. As soon as the
plants have grown, after blooming, take away
all superfluous offsets, keeping each plant
handsome and bushy, and well stir the surface
of the earth between ; but the second season,
when the growth would fill up the space com-
pletely, take away the ofl^sets as fast as they
come, and keep them to the size of the plant,
at the second season. Let them not spread
out, but as the runners appear beyond the
bushy plant, pull them off. Let the earth be
stirred between the plants, and a top dressing
of cow-dung, well decomposed, or of a decayed
hot-bed which has roti'ed to mould, full two
inches thick, be spread all over the surface
between the plants, and be washed in by the
rains from time to time. The plants may go
on thus for several years, in beds, and only
require to be reduced within ordinary limits,
after the blooming is all over. This does not
apply to one sort only, but all the hardy sorts,
double and single. Though it is thought the
double varieties are not as hardy as the single,
we have had them all flowering in the same
bed, and often seen them equally healthy under
all circumstances.
IN BORDERS.
The culture is the same in borders as in
beds, except that in borders the violet only
forms one of many subjects, and therefore the
choice of place is the first thing to consider.
First, the violet being a low creeping, or
rather spreading thing, must be near the fi'ont
if not joining it. Next, as it loves the shade,
such parts of the border as are partially or
wholly shaded by trees, shrubs, buildings, or
other objects, should be particularly selected
for the plant. There may indeed be shady
nooks in which the plant might be allowed to
spread over the surface altogether; but among
other subjects it must be kept forward, on
account of its dwarf habit. They are most
eflective in patches, not only on account of the
increased odour, but also of tlfeir appearance;
for the violet is insignificant when small, but
in moderate-sized patches it is eflTective. They
may be used with advantage as edgings to
borders, in which case the border, for the
width of one foot from the extreme edge, should
be prepared with a good dressing, and dug up
a foot or a spit deep; when levelled, a line
should be drawn whei'e the edge is to be, and
the plants in their small state should be planted
out three inches apart, or rather three inches
from centre to centre of the plant, — of course
there is not above an inch or an inch and a
half of actual vacancy. In one season they
join and spread ; and it is quite suflacient to
keep them in bounds by cutting them back
each season to an even edge, inside and out.
This may be done by chopping them with the
spade.
IN CLUMPS.
In small clumps of trees and shrubs there is
sure to be a natural shade, and under these
the violet is sure to thrive ; but thei'e must be
a sufficient depth of soil ; and if the clumps
be planted in peat earth or bog, for the growth
of American plants, remove it in the spots
where the violets are to grow, to give them
depth of proper loamy soil for their roots.
Here they may be planted the same as in beds
or borders; but it is not uncommon to let the
violet cover a large space under trees and
shrubs ; and few things look better, or do
better, so that they have air and are not too
much confined. They should be planted about
six inches apart, all over the space to be
covered, for they will soon spread and join
each other. They must be well watered a
few times, until their roots have taken hold
well of the ground. It is a mistaken notion
to plant large plants ; they will not root so
well, nor spread so quickly, as small ones.
IN POTS.
The object of growing violets in pots is to
be able to remove thein where we please.
Nurserymen, therefore, keep all the leading
sorts in pots, for the convenience of sale, that
buyers may take them away. Many persons
treat the double varieties as only half hardy;
but they forget that all things in pots are more
exposed to mischief in the ordinary way, and
therefore require corresponding treatment.
For instance, in pots, the fibres of the roots,
which are by far the most tender poi'tion of
the whole plant, are always close to the side of
the pot, and frost penetrates through the side
of the pot very rapidly ; so that one plant in
the ground and another in a pot standing by
it, are very differently circumstanced. A
frost that would reach the fibres and destroy
them through the side of the pot, would have
no effect on the plant in the gi'ound, because
it would not reach the fibres. Keeping this
therefore in mind, all plants in pots ought to
be plunged up to their rims in tan, earth,
sawdust, gravel, ashes, or some other medium
that will protect the sides of the pots from the
VIOLETS, THEIR CULTURE AND PROPERTIES.
99
influence of the frost. At tlie time of propa-
gating tliese plants, which is after they have
done blooming, let them be parted and planted
out in nursery beds, six inches apart, and in
a soil such as is recommended for plants in
beds. By September these plants will have
attained a reasonable size, and may be taken
up singly, with the earth about their roots, and
potted in wide-mouthed forty- eight sized pots.
These pots may be plunged to their rims in
the beds they were taken out of, as close to-
gether as the pots will pack, and taking care
that they ai'e packed solid with the earth be-
tween them. Let the width not exceed three
feet, and across this let there be hoops, so
placed, and crossed with a cord from one
end to the other, three times, as to form a
complete roof for mats. Let these be covered
at night, and also against heavy falls of rain,
or snow, or hail. Or if you have the con-
venience of common garden frames and lights,
they are better tban hoops and mats, because
they protect without sacrificing the light, and
the plant receives no serious check. The
growth of these plants in pots is very steady,
and from being protected against the cold
winds and frosts that would keep them back,
they are always forwarder than those entirely
in the open ground. These potted plants
may be taken out at any time for removal to
any distance, or to the dwellinghouse, the
greenhouse, or to plant in any particular place.
For when they have been grown in pots they
may be turned without breaking the balls of
earth about them, and will not flag an hour
if liberally watered, and perhaps not at all.
The only thing that makes them flag is, when
the roots have grown through the bottom of the
pots, they break a good deal in removing, and
if they lose roots they miss them directly. On
this account they should be always sunk upon
a hard bottom, if possible; and the most simple
way of stowing them away, in September, if
you have all the convenience, is to place the
pots side by side on a stone floor, with the
garden frame upon it, and completely fill the
frame then with ashes, tan, sawdust, or what-
ever is to go between them ; fill up all the
interstices completely ; the roots will not be
inclined to go through the bottom of the pot,
and if they do they cannot strike into the
ground. In November the plants will show
bloom, and they may be taken wdierever they
are required.
IN HOT-BEDS.
The parting of the plants at the proper
time and planting out in nursery beds to grow
until September, is. necessarily the same in
preparing plants for hot-bed culture as for pot
culture. In September, if you have any
cucumber beds that have done work, under-
mine the dung all round a little, but not all
at once, and fresh line them with hot stable
dung. You do not require a great heat for
violets. Upon the old compost in which the
cucumbers have grown, being fii'st however
cleared of the old plants and weeds, put three
inches of good loam from rotted turfs off a
pasture, or, in the absence of this, clean loam
and leaf mould, or loam and cow dung, the
proportion of loam being two-thirds to one-
third of the other. Let this be carefully
levelled, and the plants taken up from the
nursery bed are to be placed therein, six
inches apart all over, and be watered over
head with a fine rose waterpot, enough to
reach the roots and settle the earth about
them. The frame may be closed all but a
tilt of an inch behind ; after the first day or
two the frame may be tilted three inches be-
hind, and lowered but not closed at night,
for if closed the frame would be warmer than
in the day time, which is contrary to nature,
and therefore should be avoided. In the heat
of the sun a mat should be thrown over the
glass to keep off the burning rays, for they
are not good for the plant, which cannot have
too much air, and is impatient of the mid-day
sun. They must frequently be refreshed with
water to reach their roots, and when they do
not require this their foliage should be
sprinkled. You may soon gather violets from
this bed, and continue to do so all through
the winter by a succession of beds. The
object of heat, though not by any means violent,
is to be enabled to keep out frost, and to pro-
mote flowering at a season when the cold
nights would operate as a positive check; but
there are seasons when it is mild enough to
gather violets all the winter in the open air.
IN CONSERVATORIES.
There is no place in which the violet is
more welcome than in the conservatory, but
they require too much air to be pei'manently
healthy planted out in the borders, although
in some places they do pretty well in the
ordinary borders. But the conservatory
should have nothing more than is absolutely
unavoidable out of flower, and therefore
the violet ought not to be planted out with
any view of remaining. .In September, look
over the nurseiy beds and potted plants
for such as show flower-buds, and carefully
remove these into the shady parts of the
border, where they will be least obtrusive and
most effective. If there be any large plants
in the ground, plant some roimd the stems so
as to form a clump or tuft of violets at their
feet ; also fill up corners, and here and there
form patches near the edges of the borders.
They are specially a ground plant, and there-
fore do not look so w'ell any where as at our
H 2
100
VIOLETS, THEIR CULTURE AND PROPERTIES.
feet. They will soon flower, and when the
flowering is over they should be removed,
and others coming into bloom should be put
in their places. In this culture the various
sorts are all requisite, some because of their
colours, others because of their seasons. Those
in fact who pretend to grow violets should
cultivate all the sweet varieties, for they will
find that by following the directions we have
given with all of them alike, they will never
be without flowers of some kind or other.
Besides, the various colours, with the difference
of double and single, will at all times yield a
pleasing variety, which in a conservatory is
the main object, and all through the winter
the violet is one of the most important though
least imposing subjects.
RAISING FROM SEED.
There is no immediate object gained by
raising the violet from seed, unless we pro-
pose to raise new varieties ; in which case we
should select single varieties with the largest
flowers, and of different colours, and plant
them together to save seed from. They re-
quire watching as the seed-pods swell, and
should be gathered before they split, or the
seed would be lost. Sow the seed in pans or
boxes in February or March, and place them
in a cold frame ; or if the seed has been
saved in large quantity, make up a four-foot
bed of loam and dung, as if for a nursery bed,
and sow the seed in March, sprinkling it very
thinly over the whole space, and raking it in
.well, so as to cover it completely, but not
deep. When they come up, the principal at-
tention required is to keep them clear of
weeds ; and as they advance, if you have sown
them too thickly, prepare another bed to
remove the surplus into as soon as they are
lai-ge enough to handle well for planting out.
Then, first liberally watering the seed bed so
that the soil may be completely softened, draw
out the plants wherever they are too thick —
for they ought not to be less than three
inches apart — and plant out those you draw
into the new bed three inches apart every
way, water them in, and refresh them from
time to time with water until they are fully
established ; they will then only require
moisture in very dry weather, when the
ground would be parched up without it.
The seedlings sown in pans are to be kept
clear of weeds until they, or some of them,
have grown large enough to plant out : make
up a bed for their reception, and first having
watered the pans or boxes, so as to soften the
soil, carefully take out the largest and the
strongest to plant out three inches apart in
the bed, and leave the weakest in the pans or
boxes to grow stronger, and when they have
grown strong enough, plant out the rest in
the same way. All the seedlings after plant-
ing out must be kept very clear of weeds, and
be occasionally watered until they come to
flower. And now the cultivator is to be in-
formed that there are several points to be
noticed as to what constitutes a claim to be
saved ; first, he may watch for the time of
blooming, not that the first flower of a seed-
ling will settle this, because it might turn out
totally different as to season the second year.
However, any one that comes at a different
season from all the others may be marked for
trying again, to see whether this difference is
accidental or permanent. Next, he may watch
for a different colour, because as the seed was
saved from white and blue of different shades,
he may find some partaking of both, or striped;
any remarkable difference in that particular
may entitle a seedling to be saved. Then,
again, he may look for any remarkably large
flower, because that would entitle a flower to
consideration ; and independently of these,
which are general features, we may now go
to qualities which would make a florist value
them, for he looks to perfection, and naturally
asks himself what a violet ought to be to be
as handsome as possible. We will here men-
tion what would make them perfect if the
points could be obtained.
The flowers should be round, with a perfect
outline, and slightly cupped.
The petals should lie close at the edges,
not showing the divisions, but lying close
over each other.
The petals should be thick and smooth at
the edges, and the flowers as large as a shil-
ling, and highly fragrant.
The stems should be strong and straight,
so as to stand out and keep the flowers above
the foliage.
The plant should be dwarf, short jointed,
and compact, the foliage bright and even, and
flowers abundant, and equally distributed over
the plant.
The double-flowering should be ranunculus
formed, in preference to globular, and in all
cases symmetrical.
We may be told, as in fifty other cases,
that it is impossible to attain these qualities.
We will not admit this, but if it were so. it
would not alter our decision. If it were im-
possible to obtain all we have set down as
necessary, it is quite certain we can get nearer
than we have yet done; and the nearer we can
approach perfection, the better a flower must
be. For the fiftieth time we throw all the
objections by, as we did those which wei'C
made to the tulip being a portion of a hollow
ball, or the pansy, cineraria and petunia
being a circle, (and the very men who con-
tended against us then, have since adopted
our notions as their own,) — we care nothing if
A STROLL THROUGH THE GARDEN MARCH.
101
all the floricultural world objects ; the objec-
tions are only the complaints of idlers and
sloths, men who object to anything that gives
trouble or requires perseverance. Let the
florists once take up the sweet violet as they did
the pansy, and see how soon there will be an
approach to a circular cupped flower ; see how
soon they will find in a batch of seedlings
some with thicker or smoother petals than
others; and, once the improvement begun, it is
\erj difficult to say where it will end. With
these qualities pointed out to his attention, let
the seedling raiser watch his bed and preserve
anything from atnong them that exhibits the
least improvement. Is there one among the
whole with a thicker petal ? put it aside. Is
there one with the petals closer together than
usual ? save it. Is there a flower rounder ?
select it for that one point. In short, save
any one that exhibits the slightest improve-
ment upon any one point ; make much of it ;
and having selected only such as show some
favourable point, destroy the rest, and save
the seed of the improved ones to produce
another year still greater improvements, and
as the new ones beat the old ones let them
take the place of the old ones, and a few
seasons will materially advance the flower.
GENEKAL REMARKS.
The violet is suchj a universal favourite
that it should always be sown in wildernesses.
in large borders under the trees, by the sides
of drives up to a mansion, at the edges of
belts and plantations, and in all the otherwise
neglected places about an estate. The air
should be redolent of its sweets, it should
occupy a space in all the shady nooks, for the
drawing-room should be supplied each morn-
ing Avitli abundance of its flowers, and no
place where they will grow should be without
them ; once sown they require no more care
in those waste places, because every plant
that thrives will spread enormously, and if
they be not burned up with the sun they are
sure to flourish. How many fine estates abound
in shady walks and drives, totally neglected as
to flowers and other attributes of a garden,
where one day to turn the soil here and there,
and bestow a few plants or seeds of the violet
would give a charm to many wealthy people
wholly unknown. The general disposition to
do no more than they are obliged to do,
operates greatly against the preservation of
those natural beauties which, however insig-
nificant in themselves, yield a charm in com-
bination with other features. A bed of violets
near a mansion, surrounded by gorgeous exotics
and fragrant aromatic plants, might indeed
seem nothing, if not out of place ; but in the re-
tired shades of the richly wooded domain, with
nothing but the humble daffodil for its com-
panion, tlie violet asserts its empire and main-
tains its sway. Never then neglect the violet.
A STROLL THROUGH THE GARDEN,
Br A TUTOR AND HIS PUPIL, IN THE MONTH OF MARCH.
The progress of vegetation in this month
is so rapid, in a mild spring, that you will
find, my young friend, much more pleasure in
a ramble through the garden than you have
experienced in January or February, or, in-
deed, in both combined. The blooms in the
ground have become more varied and general,
and those on the trees begin to make a striking
feature in the scenery. But, under glass,
there is an endless variety to gratify the lovers
of flowers. The morning is promising, and
we may calculate on a pleasant walk. We
can take the flower garden this morning, and
at any rate visit the houses, for they are of the
most consequence just now.
Observe the lawn during the cold months :
the coarse grass only grows, for the finer
varieties make scarcely any advance. The
consequence is, that the surface is uneven ;
large tufts, in different places, have made it
uneven. Many persons neglect mowing till
the spring is further advanced ; but as soon as
the grass becomes uneven it should be mowed,
whether in winter or summer ; for by neglect-
ing it until the more hardy kinds of grass get
too much the ascendancy, the places where
you observe those tufts of higher growth
would be of another colour when mowed,
because only the stems would be seen. You
will, therefore, very soon see the men set to
work in mowing and rolling the whole of the
lawn. The earth of the clumps and borders
will also be turned up as soon as the herba-
ceous plants which die down in winter are all
through the surface, and that will be before
this month is out. Most of them, indeed, are
through the ground now. It is necessary to
delay the stirring of the ground in which bulbs
and many herbaceous plants grow, until they
are all fairly above the surface; for however
careful you may be with labels to represent
the spot where particular plants are, you can-
not effectually fork over the beds and borders
until you can go close to every thing ; and
operating, as it were, in the dark,half the roots
might be damaged. We may expect, there-
fore, in a day or two, to see these places nicely
turned up and raked smooth. The crocuses,
early tulips, hepaticas, and daffodils, look gay;
the hyacinths are showing their spikes of
102
A STROLL THROUGH THE GARDEN MARCH.
buds, and primroses and polyanthuses are
partially showing their gay trusses ; and alto-
gether the garden looks more interesting,
thouijh not more gorgeous, than at any other
period of the year. The gardener at the un-
protected tulip beds is stirring the earth be-
tween all the spikes of green, which are apt, as
they come up, to push the earth up and leave
it hollow and in cracks. By stirring and
bruising the lumps, the air is let into the soil,
and actual exposure of the bulb is avoided.
There is nothing more essential to the health
and vigour of tulips than laying the soil lightly,
but nevertheless closely, about their bulbs, as
soon as the green spike is fairly through the
ground, and before they open to develope their
leaves. The best bed, which has been under
cover all the cold nights and frosty days, was
ready some time ago, but the beds that have
been fully exposed to the weather, are only
just ready for the operation. Many of the
auriculas are showing their bloom pips in the
heart of the plants, and some are actually
rising. Observe how carefully the man waters
them, without letting any wet get to the
heart or hollow, for it would lie there, and
perhaps freeze ; in either case damaging the
pips, which are of the most delicate nature,
for the entire beauty of the flower depends on
a surface powder as fine as the down on a
butterfly's wing, and as easily displaced. No-
thing can injure it more than washing it vio-
lently, or allowing it to soak in water ; that is
the reason the man waters all round the plant
without touching it. See how dry the car-
nations and picotees look ; they have had no
water for a fortnight, and perhaps may not
have any for a week more. Nothing conduces
more to health and free growth than keeping
them as dry as they can be, so that they be
not distressed ; and as there is very little
growth during the winter, it is but seldom they
require watering. Here are stocks and mig-
nonette fast showing for bloom. These have
been sown in the autumn. The next box con-
tains pinks and pansies. These are called store
pots, and by some, thumb pots ; the object of
potting things in small pots is the convenience
they afford for stowing away, and packing to send
away. These stored plants will do for planting
out in beds, as soon as the weather breaks a little.
All these laz'ger plants under glass are called
half-hardy; azaleas, camellias, correas, acacias,
hoveas, grevilleas, and such like ; they only
require protection against severe frost. Ob-
serve that all these frames are totally unco-
vered, because the weather is mild and open ;
had it been cold and cheerless, *they would
have been entirely closed, or only tilted a little.
Now let us take a turn towards the green-
house. All the top lights are let down, for
the sake of giving air this delighfal day. Here
we have camellias in full flower, aiid the earth
is quite damp that they are growing in. This
is on account of the greater quantity of nutri-
ment required while tliey perfect their flowers;
but even watering may be too bountifuL If
they were continued as wet as this, they would
drop their blooms ; but the fact is, they have
only just been watered. Here are many
heaths ; and if you notice the soil in their pots,
it is very nearly dry; they are nevertheless a
little moist. They are not watered more than
once in three or four days or a week; but
they must not be allowed to flag or droop,
because a few hours thus would kill them. The
Indian azaleas are wet like the camellias,because
they are swelling their buds, and want a good
deal of nourishment until after they have
bloomed and completed their growth. All
these Botany Bay plants are very much like
heaths in their habits ; they grow in light,
spongy peat earth, through which the water
runs very freely, and into which the fibres
grow without difficulty, although they are
finer than the smallest hair. It is always
desirable to keep together the plants that
require similar treatment, because the neces-
sary attention is given so much better than
when they are mixed ; and if you are obliged
to have several distinct classes of plants in the
same house, you save a good deal of time and
trouble by keeping them each together — the
heaths in one place, camellias in another, in-
stead of attempting to set the house off by
mixing them judiciously. Oeraniums want a
house to themselves to be grown really well ;
for, as you observe in this little house, all the
plants are near the glass ; in fact, they cannot
be too near, if there is but room for them to
grow without touching it. They want all the
light they can have; and being very succulent,
they bear no frost. They can only have air
when the weather is very mild, and there are
no drjang winds ; they also require plenty of
room : there ought to be three or four inches
of room all round each plant, otherwise there
is no free circulation of air, nor is there suf-
ficient light. The hot-house looks well, and
feels comfortable ; but if we remain long here
we shall feel the disadvantage of leaving it
almost in a state of perspiration, and encoun-
tering a change of 20 degrees. Observe, the
glass out of doors stands at 45 degrees, and
that in the hot-house is 65 degrees. The air
in the latter is kept moist, otherwise the plants
would be dried up. The conservatory looks
well : the rhododendrons, roses, azaleas, Per-
sian lilacs, and that beautiful white-flowering
shrub, Deutzia scabra, have been forced, and all
those bulbs have been forced also.
We will just look to the forcing-house be-
fore we go in, but you see nothing but the
camellias are in bloom naturally. The other
A STROLL THROUGH THE GARDEN MARCH.
103
plants in flower have been brought from the
pits, hot-house, greenhouse, and other covered
phices ; for the conservatory is, in fact, a show-
house furnished by the other contrivances for
preserving or getting plants forward. This
next house is the principal means of producing
things out of their season. Observe, in an-
other week these hardy azaleas and kalmias
will be forward enough to be removed to the
conservatory. Some are not so forward, and
there are others not yet moving ; these last are
only just put in. It is by a succession of
plants that we continue a bloom : when these
are all out of flower, those in the natural
ground will be in bloom.
Now these forced plants are not managed
according to the common practice among com-
mon gardeners, but they are fairly brouglit
out of their usual season by several years'
forcing. As soon as they decline in flower-
ing, they are taken as much pains with as
they have been to get them into bloom ; they
have plenty of light, plenty of water, plenty of
attention, until they have properly completed
their grovrth, which will be two months before
those in the open air ; they are then plunged
in the open ground in a shady situation, and
remain at rest until the time arrives to put
them again under glass. The consequence is,
that they flower strong and early without so
much heat as would be necessary were they
merely selected from plants never forced be-
fore. The plan of throwing away plants that
have been forced, or cutting them about and
planting them out to recover, is very bad. A
vine never forces so well the first or second
year as it does the third, by which time it is
reconciled to its new season, and it is the same
with flowers if they are carefully managed.
We must now return to the house, and the
next ramble shall be in the kitchen-garden
and forcing-ground, but first on our way see
what the man has in that frame. It is the
Neapolitan violet and the tree violet, both in
full flower. Now these plants are not in
pots, but simply planted in three inches of
good loam on a very moderate heat of dung.
Pie has been supplying the drawing-room and
house generally all through the winter from
this frame, and even now there is abundance,
and tliey will last till those in the open beds
and borders supply their place. There is not
a sweeter perfume in the world than that
afforded by the violet ; no, not even that of the
rose. You see they have nearly mowed all
the lawn, and how much better it looks than
it did when the dark green tufts spotted it all
over. Now what notes have you made ? Ah !
that will do ; you have noticed the two prin-
cipal subjects — first, the necessity of keeping
up the succession of forced flowers, by intro-
ducing plants at different seasons ; and next,
the necessity of keeping the same plants for
succeeding years, instead of following the
notion so generally prevalent, that those plants
force best that have not been forced before.
Yesterday we disposed pretty well of the
flower parts of the establishment ; now let us
look to the kitchen and fruit^garden. The
men are at work in all directions. One is
earthing up peas and beans that have come
above ground, and the one that follows him is
putting sticks to the peas ; he sticks some on
each side that cross one another at top, by
sloping both inwards — this forms a great pro-
tection against the spring frosts. Another is
removing all the hand-glasses from the cauli-
flowers, because on fine warm days like this
they cannot have too much air ; if the wind
was cold, they would only be tilted a little on
the side away from the wind, and if it were
frosty, they would not be raised at all. At
the further end, the man is taking one plant
out of every hand-glass, and planting them out
in threes, to be covered by other glasses ; this
is to give those that remain more room, for as
they grow they soon require more than they
have at planting out ; some put five under a
handglass, and at different times reduce them
to three, which can be grown under the full-
sized glasses. Where, however, they are
grown very fine, they only leave two. Those
which are removed frequently come in before
those which remain, although not so fine, the
check they receive throwing them into flower.
Some more peas and beans are being sown in
that quarter, and on the warm border near it
they are planting out lettuces of sorts. Here
they are picking out celery plants to grow a
little strong : the gi-ound has been well ma-
nured, and the bed is just the size to be
covered with that frame with its three lights.
They will cover the young plants from frost,
but that is all ; the seeds were raised in heat,
and they have got a foot thick of hot dung
under the three inches of soih It will be
necessary to cover with mats every night. It
often happens that those plants raised early
run to seed instead of growing well, but it is
always useful for soups whether it grows well
or ill. The seed now sowing is more likely
to make fine plants than those planted out.
The man yonder is pulling up two plants out
of every three on that piece of cabbage plants.
They are excellent now to eat, and those
which are left are just the right distance to
cabbage well and pretty soon too. The seed
they are sowing to the right is summer or
round-leaved spinach ; this will be ready to
eat by the time the winter kind, which is by
the side of it, is over. In the forcing ground
they have sea-kale covered with dung, and in
the*^ frames there is aspai-agus fit to cut; these
104
PENTSTEMON VERPLANCKII.
two or three hot-beds have supplied the house
for weeks with an occasional dish, and will
continue to do so till that in the open ground
is ready. The cucumbers look well. As their
vines grow, observe how carefully they are
spread the way they are to cover the surface ;
by taking off the ends of the shoots, lateral
branches are produced, and you see fruit at
about every joint. Now the gardener will
not allow more than two or three cucumbers
to swell to the full size at the same time on
one plant, that is to say, not more than three
the same age : suppose there are three six
inches long, he will take off all but three that
are two inches long, unless a good supply of
fruit be required, and numbers are preferred
to handsome quality. Here are some for-
warder ; now you observe here are three just
ready to cut, full eighteen inches, there are
three more close upon a foot long and grow-
ing fast, and three more just well forming,
three inches ; this is an excellent plan of re-
gulating the supply, and keeping the fruit
moderately handsome. Those frames on the
left are full of strawberries, and you see
fruit fit to gather even at this early season.
These are simply planted out on a good six
inches of rich loam, on a common hot-bed, in
the soil itself, not in pots ; and by giving air
judiciously, and attending well to the water-
ing, they fruit better than those in pots ; but
they have strawberries on the top shelf of the
vinery, and they are just in a right state to fol-
low those in the hot-bed. On the walls the
men are looking over the trees, and here and
there rubbing off the buds that would grow
where they are not wanted ; all those, for in-
stance, that would grow straight out from the
wall, and others that come too many together
where there is already plenty of wood. Here
they have hooks along the top of the wall, on
which to hang nets or mats to keep off the
cold winds and frosts. I have often thought
it not worth the trouble. The trees are far
more healthy without covering, unless the
situation is very bleak. However, to those
who will take care and go to the trouble, it
may occasionally save a crop. The examina-
tion of the vines and wall trees is necessary,
because, besides other matters, there may be
many of the branches loosened and require
nailing. This, you observe, is a busy month ;
there is a general sowing going on of almost
everything.
We will go round home through the flower-
garden again. The annuals sown under glass,
I observe, are all up and growing strong, and
they are sowing them in the open ground in
patches, where they are to remain. They
seem also to be preparing the Dutch or geo-
metrical garden, for the spring changes to be
made with verbenas, geraniums, and other
subjects calculated to last in flower all the
summer and save further trouble. All the
climbing plants against the wall want regulat-
ing, pruning, and nailing ; they get untidy,
and if neglected long hardly get right again.
Those on trellises only want tying, but even
then it should be carefully seen that the plant
does not wind about behind the trellis, be-
cause if it be anything that grows much, like
the honeysuckle, rose, wistaria, and others
which have woody stems, they cannot be with-
drawn again, because they become obstinate,
and would then in time break the trellis
from the wall. The roses are pretty forward,
but it is better to prune them at twice or even
at three different seasons to prolong the bloom.
If rose trees are left with long shoots, three
or four or more of the eyes towards the end
begin growing, and all the buds nearer the
stem do not even start. If the shoots are cut
back half way, or quite back to one or two
eyes, both will start. If half the trees then
are cut back, and half left the full length of
their shoots, they will both start at the same
time, those cut back growing stronger perhaps
than the uncut one, which however has only
a few of the eyes nearest the ends of the
branches. After letting these grow together
a month, you throw the unpruned one back a
full month by cutting it back as you did the
other, because it makes it start again from
the back eyes and lose all the month's growth
it had made, and which is of course cut off.
Thus you make two complete seasons of
bloom. I do not however approve of cutting
the roses back to two eyes until the head has
become proportionate to the height of the stem.
We shall next month see great alterations.
PENTSTEMON VERPLANCKIL
Pentstemon Hahtwegii, var. Verplanckii
(M. Verplancke's Pentstemon). — Scrophulai i-
aceae § Antirrhinide£e-Chelonea3. *
This species belongs to the division of the
genus Pentstemon, so numerous in species,
which includes the Mexican plants, herbs, or
under shrubs with lanceolate leaves, exserted
stamens, the upper filament smooth at the
base, the corolla tubular with the under lip
bearded, the peduncles few-flowered, and "ar-
ranged in the manner of a terminal panicle.
This variety, raised by M. Verplancke, of
Ghent, differs from the typical species by an
extremely vigorous habit, by its broad leaves.
TLORICULTURE OF THE MONTH.
105
and stem more than three feet high, and in
having a panicle well furnished with flowers,
the peduncles bearing from four to five blos-
soms, which are much larger, the limb being
wider and broader than in the original, or in-
deed any other variety. The tube is perfectly
Pentstemon Verplanchii.
funnel-shaped, full, and marked. The entire
corolla is of a bright purplish tint, merging to
rose towards the limb, the throat being white.
The name of Mr. Verplancke is well known
in connexion with the culture of madder in
Belgium. One would almost say that that
rubiferous plant, so much used in furnishing
the rich and warm tints, from the deepest
purple to the most delicate rose, is hei"e
represented in the beautiful colours of the
corolla. There can be no doubt that this
variety will soon be in general request.
Some authors write the name of this genus
Penstemon, instead of Pentstemon. The
etymology of the name rests in the two words,
pente, five, and stemon, filament, from there
being five staminal filaments in the flower ;
it is therefore proper to write Pentstemon.
A circumstance connected with this species
of Pentstemon may be here noticed ; and it
should induce horticulturists to propagate the
plant from the seed. Some four or five years
since, G. F. Dickson, Esq. received seeds of
this Pentstemon direct from Terre Fria, in
Mexico. These seeds produced a variety, of
which each flower was transparent as glass at
the lower side of the corolla, so that the fila-
ments of the stamens could be seen from the
outside ; it was called diaphanus from this
particularity. It would be interesting to try
by sowing whether M. Verplancke's variety
could not be made to assume this translucency,
which with its charming rose colour would
have an admirable efiect.
Our figure, and the history of this fine
Pentstemon, are derived from the Annales de
la Societe Royale de Botanique de Gand, a
Belgian periodical, well conducted by Profes-
sor Morren.
"We have already explained (p. 77) that this
plant is a variety of that species commonly,
though erroneously, known in gardens as the
P. gentlanoides, which is altogether a different
plant. The error has become established as
far as this country is concerned, from the fact
of its having been followed by the two leading
botanical magazines published at the time the
plant was first introduced.
FLORICULTURE OF THE MONTH.
BY GEORGE GLENNT.
Of all our favourite flowers we can hardly
place the auricula second to any thing, and
we are truly sorry that they have been almost
banished from the metropolis. It is true they
require air and attention, but they occupy so
little room, they are so easUy grown, they are
so long interesting, and so beautiful in flower,
that we do hope to see them undertaken by
amateurs. The cost is not so great as to
deter anybody from beginning, and according
to all the laws of showing, they might be
purchased this month and shown next, the law
being that the grower should possess them
six weeks. It is well understood that the
merit of blooming them well is sufficient to
entitle any one to a prize, and that all the
growth before blooming is of minor consider-
ation, if they are regulated the last six weeks.
Take a dozen or two to begin with, and these
may be picked out at James Dickson's, or
ordered from the north, in such a state as to
warrant a hope of blooming well with care.
106
FLORICULTURE OF THE MONTH.
Place these in a dry frame, for they will be
already top-dressed to your hand ; keep the
frost off by covering up with cloth or mats
for the night, which covering must not be
taken off in frosty days ; give air on warm
days, but when the sun is veiy hot, which it
frequently is in March and April, prop up
the lights all round, and lay a light coyering
on to shade them ; water them regulai'ly as
soon as they approach dryness, and you will
have the pleasure of seeing them advance
rapidly. But we cannot do better than refer
the reader to a treatise on the auricula in a
former part of the Horticultural Magazine,
a treatise which was founded on actual
practice, and which will enable anybody to
grow them with success. The polyanthus
has perhaps been neglected more than the
auricula, but there is the same excuse, — they
will not grow in the smoke of towns, and
possibly it will require to be five or six miles
from London to do well. The manner in which
it has been shown at several places near town
is a positive caricature on the flower, enough
to set any one against it ; but we believe if
some of the northern growers would be at the
pains of sending us a few pips to show the
difference, thei'e would be many persons wil-
ling to cultivate a plant that requires so little
trouble. They should be grown in the open
border, in a shady place, and in strong loam
from rotted turves ; the greatest care must be
taken to keep off slugs and snails, and, as the
flowers rise, earwigs also, for they devour the
bloom before it is half grown. It is a common
practice to show these in pots, and in some
places they stipulate that the plant shall be
grown in pots. If so, you must act accord-
ingly. They will require the protection of a
frame if in pots, because, if the frost get
through the side of the pot, it would damage
the bloom if not the plant altogether. The
best sorts of these flowers are reported in the
Garden Almanac ; we might here also refer
back to the treatise on the polyanthus.
The chrysanthemum has had a start ; there
are no less than from thirty to forty sub-
scribers to the Newington Society for the
encouragement of that flower, and the chief
growers have approved the standard of perfec-
tion laid down in " The Properties of Flowers
and Plants." Nothing conduces so much to
the advancement of a flower as a standard to
go by in judging its merits. The varieties
bought in are purchased with a reference to
what is likely to win, they are set up by the
same rules, and as nothing is loft to the taste
or prejudice of a judge, the showers know
what they have to expect, and there is no
chance of disappointment from a difference of
opinion. The camellia growers are a little
disturbed at the constant influx of foreign
plants, to be sold at what they will bring, and
the consequent reduction of price on all they
have to sell here. In fact, the auction busi-
ness has been so incessant, and the prices of
some things so low, as to glut the market.
V/hen we observe that particular plants, among
the coniferse especially, selling freelj^ among our
nurseries at three shillings and sixpence each,
have been bought at tenpence each, we may
judge the ruin that is taking place somewhere,
especially as the auction expenses have to be
taken from those low prices. But our gentry
should take a lesson from the following-
simple fact ; while the trade were picking up
three-shilling plants at tenpence, gentlemen
in their ignorance were buying larger and
commoner plants at three half-crowns, that
any nurseryman in the metropolis would have
sold them at half-a- crown. Nothing can be
more unwise than for gentlemen to attend
sales, unless they know what they are buying.
Last year, hundreds of dahlias were sold at
the smallest prices under good names, but
turning out, as many did, erroneous, they
deceived the buyers altogether. Every grower
may rest assured that the safest way to pro-
cure flowers is of respectable florists. If they
are somewhat dearer than others appear, they
may nevertheless be cheaper in the end.
Roses should be planted this month as early
as possible, for they are greatly weakened by
late removals ; nevertheless, if they are ordered
directly, and planted the instant they arrive,
and that in good strong loam with a little
rotten dung mixed at planting, they may do
well. We should refer to back numbers, or
to the almanac, for the sorts, but nobody
should be without plenty of standard and half-
standard ro.ses; they hardly interrupt the har-
mony of the beds, stick them where you will.
Buy none but the perpetuals, hybrid Chinas,
and smooth -barked kinds : the summer roses
are only fit for those who show in the month
of June ; the others give bloom at all seasons.
You are never without a rose until the frost
beats you by cutting everything off, nor is it
a slight frost that will do it. It is as common
to see the China and perpetual kinds in flower
at Christmas as it is to see chrysanthemums.
We would strongly recommend pink and
pansy growers who are wanting new things,
to order them at once, and plant instantly;
and moreover we would have them get enough
to plant half in a proper bed, and the other
half in a pot of rich soil — half loam and half
cow-dung or leaf mould, and if you are obliged
to add sand to render the adhesive soil lighter,
let there be as much cake dung or leaf mould
as there is sand. We merely give these hints
to persons who have driven it off: we do not
defend late buying nor late planting. The
pink growei's, who have not got Read's Jenny
NEW FLOWERS AND PLANTS.
107
Lind and Turner's Double X will find them-
selves a stand or two behind those who have
these flowers ; they are both advances in the
right direction. Before we conclude, we de-
sire to impress upon the minds of the
judges of the Horticultural and Botanical
Societies to pay some attention to the real
merits of novelties, and not fearfully mislead
the inexperienced growers ; if they have any
pride, they cannot look back upon some of
their decisions without infinite pain. We can
hardly imagine anything more galling to a
high-minded man, or one who prides himself
on doing justice, than to see the subjects
which he has pronounced first-class, univer-
sally rejected, the very first season, as
worthless. They are paid for their judgment ;
surely they ought to exercise it if they have
any, or confess their deficiency, if they are
not blind to it ; we are saying nothing now
but that which an examination of the prize
lists for the last three or four seasons, and
noting the universal condemnation which
some of the selected ones have met with, fully
justifies us in saj'ing, and we entreat others to
do as we have done, for they must come to
the same conclusion. However, we are turn-
ing over a new leaf in Floriculture, and we,
having provided an unerring test,* shall be
disappointed if we see the judges at great
societies counteracting the march of improve-
ment by awarding prizes to new subjects of
little or no merit; we shall not hesitate to give
our opinion on any subject that may be sent
to us, and if it reach us on a Tuesday, we shall
submit it to a higher authority than ours, the
only authority that we will bow to if they
happen to think differently. We shall be glad to
see any new polyanthus, camellia, primula, or any
other subject that the raiser or possessor wants
an opinion of or desires to bring into notice.
The .French florists have a great many
fancy dahlias to come out this spring ; as
usual, the great majority are good for nothing ;
but when we recollect the grand conspicuous
commanding variety, the Evipereur de Maroc
of last year, we cannot deny that they raise
some stars worth attention ; we consider
that flower by far the most striking of the
fancy flowers, and we should have some faith
in the man who sent it out, for he will be less
satisfied with an inferior thing than he might
have been. Mr. Salter, who has had a good
deal to do with the improvements in the
French flowers, has left Yersailles and settled
as a florist at Hammersmith, where he will
be an active agent in introducing French
novelties. The ground he occupies once be-
longed to Lee and Kenedy, and was used to
prove the various kinds of fruit, after the same
fashion, or rather before the same fashion, as is
adopted in the Horticultural Gardens.
NEW FLOWERS AND PLANTS.
ExACTJM ZETLANicuM, Roxhurgh (Ceylon
Exacum). — Gentianacege § Gentianeee. — A
very pretty annual plant, with erect four-
angled glabrous stems, branched in the upper
part in a corymbose manner, and bearing op-
posite, sessile, elliptic-oblong or lance-shaped
leaves, which are distinctly marked with three
nerves or longitudinal veins. The flowers
which grow in the leafy corymbs which crown
the stems, are of a rich purplish-blue, large
and handsome ; they are rotate, that is, they
have a short tube, and a wide spread limb, which
is divided into five oval lobes. The beauty
of the flowers is considerably increased by
the large prominent yellow anthers. Native
of Ceylon.
Introduced in 1848 to the Garden of
the Royal Dublin Society, at Glasnevin.
iFlowers in September. It bears the names
Chironia trhiervis (Linnaeus, not of the gar-
dens) ; and Lismntlms zeylanicus (Sprengel).
Cultui'e. — Requires a stove ; turfy-peat soil ;
propagated by seeds, which should be so^vn
on the surface of damp sandy-peat soil. The
* Glenny's Properties of Flowers, in a separate
Tolume. Price Is. Houlston & Stoneman.
growing plants, though freely watered, must
be well drained.
RiGiDELLA ORTHANTHA, Lemuire (straight-
flowered Rigidella). — Iridacese. — A pretty
bulbous plant, of robust habit, with ample
deeply plicate or folded leaves, and showy
flowers, larger than the other species of the
genus. The flowers grow on a branched
many-flowered scape ; they are of a rich
scarlet colour. In this species the flowers, in-
stead of being bent as in the others, are always
erect ; and the interior segments of the peri-
anth, which in the others appear as it were in
a rudimentary state, are in this much deve-
loped, being equal with, or exceeding the
stigma. Native of Mexico. Introduced to
the Belgian Gardens in 1844. Flowers
? Culture. — Requires a greenhouse ;
peat and loam, intermixed with leaf-mould ;
propagated by offsets from the bulbs.
Anthadenia SESAMOiDES, Leviaire (sesa-
mum-like Anthadenia). — Bignoniacese § Sesa-
mete.f — A very showy biennial, having an
.affinity to Sesamum indicum; and in habit
•f- According to the Hoi-tus Vaiihoutteanus .
bably Pedaliacefe.
pro^
108
NEW FLOWERS AND PLANTS.
and size having some resemblance to our
common foxglove, Digitalis purpurea. The
stem is slender, sub-tetragonal, covered with
silky viscid hairs. The leaves are opposite,
soft, lanceolate, the margins revolute, and
deeply toothed ; they are covered with small
crystalline dots, which sparkle in the sun like
diamonds, each dot being furnished with a
short hair. The flowers are large, handsome,
and numerous ; they are axillary ; the colour
is rose, dotted with purple in the interior, the
lip of a fine light yellow. Native of intertro-
pical Western Africa. Introduced in 1845
to the Belgian gardens. Flowers in the sum-
mer. Culture. — Requires a stove, with a moist
atmosphere ; in fact, such as is proper for bal-
sams, with which in culture it may be associated ;
rich light loamy soil ; pi'opagated by seeds.
LisiANTHUS PULCHER, Hookev (beautiful
Lisianthus). — Gentianaceae § Gentianese. — A
miost beautiful shrubby-growing plant, attain-
ing, in its wild state, the height of from five
to seven feet, with obtusely four-angled erect
stems, bearing opposite ovate-lanceolate acu-
minate leaves attached by short footstalks ; in
the leaves there are two pairs of principal
ribs besides the mid-rib. The flow^ers grow in
terminal trichotomous panicles, open, the blos-
soms gracefully drot)ping ; the latter are fun-
nel shaped, dividing rather obliquely into a
limb of fine ovate obtuse lobes ; they have a
good deal the form of the blossoms of some
species of Pentstemon ; they are of a rich
deep scarlet, the mouth streaked with dark
yellow. Native of New Grenada, in the
Monte del Moro. Introduced in 1846. Flowers
in the autumn months. Culture. — Requires
a moderate stove heat ; loose turfy-peat soil ;
propagated by seeds or by cuttings.
Stachttarpheta dichotoma, Fa/«Z(forked
Stachytarpheta). — Verbenaceae. — An annual
or biennial plant, growing from two to three
feet high, with a straight slender tetragonous
stem, throwing out branches in pairs. The
leaves are ovate elliptical, longish attenuated,
and sharply dentated on the margins ; the
upper surface smooth, and pierced, as it were,
with small white points or specks, which how-
ever are only to be seen by the aid of the mi-
croscope. The flowers grow in an erect spike,
the rachis being a foot or more in length, and
quite smooth ; the calyces and bracts are also
smooth, the latter membranous and lance-
shaped ; the corollas large, handsome, of a fine
deep violet blue. The plant is very showy,
the blossoms being freely produced. Native
of South America. Introduced,to the Belgian
gardens in 1 846. Flowers in summer. It is
the Verbena dichotoma (Ruiz and Pavon).
Culture. — Requires a greenhouse, or grows
outdoors in summer ; rich light loamy soil ;
propagated by cuttings or seeds.
Amorphophallus leonensis, Lemaire
(Sierra Leone Amorphophallus). — Aracese §
Dracanculese. — A singular plant, belonging to
a group of plants but little understood. It
has a roundish depressed rhizome, with nu-
merous fibrous roots. The barren stem, or at
least the frond, grows about three feet high ;
it is entii'ely smooth, robust, and divided at
the summit in a trichotomous manner, and
with numerous pinnatifid ramifications of
smooth spine-like leaflets, which are decurrent
linear-lanceolate acuminate, recurved, and
hanging in an elegant manner, and giving it
the appearance of a palm tree of the torrid
zone. There are three varieties known, one
with stems entirely pale green, another with
the stem brownish, and spotted with green or
white, and a third with the stem entirely dark
brown, powdery, and spotted with white.
The inflorescence is included in a short hooded
painted spathe, on a roundish contracted club-
shaped spadix. Native of Sierra Leone.
Introduced in 1845 to the Belgian gardens.
FloAvers ? . Culture. — Requires a stove ;
light loam and leaf-mould. In a state of rest
water must be sparingly applied, and it may
be laid in any dry part of the stove, where it
may remain till the time to repot it in March.
Amaryllis leonensis, Lemaire (Sierra
Leone Amaryllis). — Amaryllidaceae § Ama-
ryllideas. — A very pretty Amaryllis of the
Habranthus section. The bulbs are ovate
elongate, and bear two or three linear leaves,
somewhat keeled on the lower side. The
pulverulent scape bears two flowers, which are
of a vivid vermilion flesh colour, with a con-
spicuous star in the centre ; the tube elon-
gate funnel-shaped, the limb large and spread-
ing. The blossoms are large and fine. Native
of Sierra Leone Introduced in 1845 to the
Belgian Gardens. Flowers ? Culture. —
Requires a stove ; rich loamy soil j propagated
by offsets.
Macleania punctata. Hooker (dotted-
leaved Macleania). — Vacciniacese. — A very
beautiful low evergreen shrub. The branches
are slightly angular. The leaves alternate,
inclining towards a secund arrangement,
sessile, cordate, or, in the case of the upper-
most ones, nearly oval, of leathery texturp
glossy, and distinctly dotted. The flowers,
seated on little stalks, grow in a crowded man-
ner from the axils of the upper leaves, as well
as at the apex of the branches ; the stalks are
club-shaped, red ; the calyx fleshy, turbinate,
with five wing-like angles, deep red ; the
corolla fully an inch long, between cylin-
drical and urceolate, rose-red, except at the
mouth, where it is yellowish white. Native
of the Andes of El Equador. Introduced in
1847. Flowers in the autumn months. Cul-
ture.— Requires a warm greenhouse; loam and
l^EW FLOWERS AND PLANTS
109
peat soil ; propagated by cuttings, planted in
sand under bell glasses in a gentle bottom
heat. Probably better adapted for planting
out in a warm greenhouse, than for pot-
culture.
Phrynium trifasciatum. Lemaire (three-
banded Phrynium). — Marantace^. — A very
handsome herbaceous perennial, quite steraless,
the leaves (all radical) broad oval-elliptic,
sharply pointed, smooth above and finely orna-
mented with three bands spotted with white ;
oneof thesebands or stripes occupies the centre,
the other two run parallel with the margins,
and are of an irregular form ; the margins are
slightly undulated, and the under side is covered
with soft whitish pubescence ; the petioles are
straight, glabrous, more or less amplexicaul,
and dotted with white. The scape, which issues
from the root, is short and many-flowered. The
flowers are large, and of a fine golden yellow,
composed of six thin segments, the three outer
ones linoar-oblong, and united into a tube at
the base, two of the inner series ovate-oblong,
the other one much smaller ; the column is
erect, short, slightly swollen and convex at the
summit, and horizontally bent and bilobed,
resembling the head and bill of a bird. Na-
tive of Mexico. Introduced to Brussels by
M. Galeotti, in 1845. Flowers ? Cul-
ture. — Requires a stove ; loam and peat ;
propagated by division.
EcHEVERiA ruLGENS, Lemaire (fulgent
Echeveria). — Crassulaccfe § Crassuleag. — A
pretty species, nearly allied to E. hracteolata,
from which it differs in having a simple, not
forked, scape, the leaves rosulate and not cau-
linary. It is allied also to E. lurida, differing
from that in having two-coloured flowers, and
unicoloured leaves. The leaves are obovate-
spathulate, with a membranaceous fimbriated
margin. The flowers grow on a simple
elongated reddish scape, and are of an intense
vermilion-scarlet tipped with orange ; the
petals are acutely keeled on the back, and
gibbous at the base. The cicatrices marked
on the stem by the fall of the leaves, are large,
oval and brown-coloured. Native of Mexico.
Introduced to the gardens of Belgium in 1 845.
Flowers ? Culture. — Requires a green-
house ; well-drained sandy loam ; propagated
by its succulent leaves planted as cuttings.
MiLTONiA sPECTABiLis, var. purpureo-
violacea (purple variety of the showy Mil-
tonia). — Orchidacese § VandeEC-Brassidae. —
This is a beautiful and striking variety of the
well known Miltonia .specfabilis. From that
plant the present differs only in the colour of
its blossoms. Instead of the whitish sepals
and petals of the original kind, we have here
the same organs of an intense purple-violet ;
and the lip, which in that is purple, and con-
sequently most deeply coloured, is here lightest.
being of a paler purple than the sepals and
petals. It is a pseudo-bulbous epiphyte, with
strap-shaped leaves, and peduncles rising from
the base of the pseudo-bulbs, bearing each one
large blossom. Native of the Organ Moun-
tains in Brazil. Introduced in 1847. Flowers
in September. Culture. — Requires a moist
and somewhat high stove heat ; rough turfy
peat soil, or to be attached to a block of wood ;
propagated by division of the plant.
Calontction macranthum, Lemaire (large
flowered Calonyction). — Convolvulacefe § Con-
volvulese. A magnificent perennial green-
house climber, with an elongated tuberous
rhizoma, and long, smooth, milky, climbing
stems, of a sombre purple colour. The lower
leaves are cordate-ovate, acuminate; the upper
ones hastate, with roundish basal lobes. The
flowers grow in umbels of four or five together
in the axils of the leaves ; they are large and
strong; the calyx is tubular, deeply five-parted,
the three outer segments membraneous at the
borders, and bearing on the outside a long di-
varicated horn; the tube of the corolla is cylin-
drical, delicate green, merging to white at the
summit; the limb pure white, nearly five -lobed,
each lobe being traversed by a broad fold or
plait, which is prominent underneath, finely
striated, and inclining to green. The flowers
are from six to seven inches across, and the
tube alone more than four inches long. Native
country not known. Introduced to the Belgian
gardens before 1846. Flowers during the
summer. It is the Ifomcea Krusensternii of
the Belgian gardens; and is related to the
Lpomcea Bona-nox of Linnaeus, the Calonyc-
tion speciosum of Choisy. Culture. — Requires
a warm greenhouse ; rich loamy soil ; propa-
gated by seeds and by cuttings.
SlSTRINCHIUMLONGISTTLUM,Z'emaZ>e(long-
styled Sisyrinchium). — Iridaceae. — A pretty
perennial herb, with the habit of a corn-flag.
Its stem, proceeding not from a bulb but from
a bunch of fibres, is simple, or scarcely at all
ramified. The leaves are linear-ensiforra, and
glaucescent, as is the whole plant ; they are
sheathed and sharply pointed. The flowers,
which are furnished with long pedicels, and
issue, three to five, from two-valved spathes,
are of a fine yellow, and have innumerable
bracts; the petals, which are unguiculate,
roundish-ovate, and revolute, have a small
purple spot near the claw, which produces a
very pretty eff^ect. The style projects beyond
the corolla, and has a capitate stigma, issuing
from a long, hairy, papillous tube, formed by
the close joining of the staminal filaments, the
anthers of which form a sort of ring under the
stigma. It is hence referred to a section of
the genus called Androsolen, in which the
stamens are distinctly connate into a tube.
Native of Chili. Introduced into the gardens
110
JUGLANS PITTEUHSII.
of Belgium in 1845. Flowers ? Culture.
Requires the shelter of a frame or greenhouse;
turfy peat and loam; propagated by seeds, or
by dividing the roots.
Passiflora myriadenia, XewazVe (glan-
dular Passiflora). — Passifloracese. — A hand-
some climbing shrub, with smooth, somewhat
viscous stems, growing to a considerable length
and somewhat striated. The lower leaves
three-lobed, hastate, the upper ones five-lobed,
■with a cordate base; the stipules are rounded
and fimbriated with glands, the teeth of the
leaves are glandular, the lower side of the
leaves is studded with innumerable glands,
and the petals, calyx, and involucre are all
glandular. The upper surface of the leaves
is smooth. The flowers are attached by long
peduncles ; they are large, the perianth white,
the double row of coronal filaments violet at
the base, merging to lilac at the summit. Na-
tive country not known. Introduced into the
Belgian gardens before 1846. Flowers in
summer. Cultwe. — Requires a stove, or pro-
bably may succeed in a warm greenhouse ;
peat and loam ; propagated by cuttings.
Sedum Kamtschatkia, Maiind (Kamt-
schatkia Stone-crop). — Crassulaceaj § Crassu-
leae. — An ornamental species, of perennial
duration, growing eight inches in height, the
stems furnished with oblong coarsely serrated
leaves, alternately disposed, and becoming
branched at top, in a cymose manner, where
the flowers are produced. The latter are nu-
merous and attractive, looking like little golden
stars, their colour being yellow, slightly tipped
on the back of the petals with red, which is
obvious in the unexpanded blossoms. It is
very well deserving a place among border
flowers. Native of Kamtschatkia. Intro-
duced before 1846. Flowers in June and
July. Culture. — Perfectly hardy, but pre-
ferring a dryish situation ; common garden
soil, or suitable for rockwork ; propagated by
dividing the plant.
LoASA PiCTA, Hooker (painted-flowered
Loasa). — Loasace£e§Loa3e0e. — A rather pretty
annual plant, with stems about a foot high,
dichotomously branched, weak, but nearly
erect, and clothed, together with the leaves,
with thin pubescence and numerous stinging
hairs. The leaves are rhomb-ovate, acutely
lobed and serrated, pale green, the lower ones
stalked, the upper or floral leaves sessile, lance-
shaped, and coarsely serrate. The flowers
grow in elongated racemes, and are compara-
tively large, drooping, the petals yellow in the
lower half, the rest white, reflexed obovate
and cucuUate ; the petaloid scales prominent,
ovate-acuminate, bifid, cucullate at the base,
white, beautifully mottled with red. Native
of Chacapoyas, in the South American Andes.
Introduced in 1848. Flowers in summer and
autumn. Culture. — Half-hardy; that is, re-
quiring to be sown under shelter, and planted
out in May ; rich light soil ; propagated by
seeds. It will probably make a pretty bed in
the flower garden.
JUGLANS PITTEURSII.
Juglans Pittetcrsii, Morren (Pitteurs' Wal-
nut).— Juglandacete.
This new walnnt, nearly related to the
Juglans nigra, has been figured and partly
described by Professor Morren, in the Ghent
Annales. From the account there given, it
appears to be a handsome and vigorous tree,
with pinnated leaves, having the leaflets lance-
shaped and saw-edged, and bearing depressed
ovoid nuts, of good flavour, and suitable for
the dessert. It is named Noyer de Pitteurs.
The Juglans nigra just mentioned, which
beai'S also the name of American nut, has nu-
merous lanceolate dentated leaflets to its pin-
nated leaves, the petioles and lower surface of
the leaves being pubescent. The fruit is glo-
bular, somewhat top-shaped, the summit being
elevated and pointed, and the surface punc-
tured and scabrous. This brief description
will serve to contrast with the following
account by Professor Morren, of Pitteurs'
walnut, translated from the above-named
periodical : —
" M. Theodore de Pitteurs, Hiegaerts, pre-
sident of the council of Limbourg, while I
was on a visit to his seat at Speelhof in 1847,
directed my attention to a large and handsome
tree, cultivated under the name of American
nut, but whose characters seemed not to agree
with the species to which it had been assigned.
This tree, which had made considerable growth,
might be from fifteen to twenty years old.
The time it was planted is not exactly known.
It has the habit of the black nut, with grey
smooth bark, and the body well branched and
leaved. The leaves are arranged in a pin-
nated form, the leaflets being in pairs, distant,
nearly opposite, elongated, lanceolate, and
toothed like a saw ; the under surface, as well
as the petiole, shows a few hairs. There are
from flve to six pairs of leaflets. I have not
seen the flowers. The fruit, however, pre-
sents a marked difference compared with the
American nut. In the tree at Speelhof, the
nut is furnished with a short petiole, often
transverse. The fruit is ovoid, and at once
depressed and compressed in the form of an
ellipsoid, flattened above and beneath ; the
contour is round, and the rugosities of the
green epicarp or outer covering are scarcely
perceptible, even much less so than on the
common American black nut. In the middle
of the fruit, at the summit, which is never
raised like a cone as in the black nut, there is
TSfEW CAMELLIAS.
Ill
a circular opening, or umbilicated cavity, with
■a fringe-like border, the organic summit of the
nut being seen in the form of a rayed nipple.
The present differs also from the black Ame-
rican nut, which has the endocarp or shell
ovoid, compressed in the middle and slightly
conic at the top. On other nuts the cone
disappears entirely, and is even replaced by a
depression. The rugosities of the endocarp
of the Speelhof nut are less prominent, and
the punctures fainter than in the common
American nut. The form of the inside cor-
responds with the irregularities of the outside
of the nut ; it is white and very good to eat,
only it is harder than in the common Jvglans
regia,
" The odour of the rind is strong, penetra-
ting, and continues to be felt a long time.
The rind would make a very good preserve
with vinegar, as is sometimes made by the
English with the rinds of the common walnut.
When it is still young and green it may be
prepared and preserved with sugar cooked
' a la plume.' The nuts also make an excel-
lent dessert. The preserved walnuts of Rheims
are in great repute in France, whence they
are obtained by many families in Belgium,
"I think I cannot do better than name the
present walnut, a description of which I have
not been able to meet with, after its honour-
able proprietor, a gentleman to whom our
national agriculture is much indebted.
" This walnut of Pitteurs' is perhaps the
only specimen of its kind which exists in
Belgium. It would therefore be advantageous
for arboriculture that it were extensively pro-
pagated, as so remarkable a tree is well calcu-
lated to excite a peculiar interest."
XEW CAMELLIAS,
The continental gardeners are famous for the
culture of camellias, especially in the depart-
ment of raising new varieties ; and although
perhaps sometimes in their desire to accumulate
new kinds, the standard of excellence may be
to some extent overlooked, yet many very fine
varieties have been obtained from this source.
Those enumerated below are of foreign origin,
and are figured and described in the Ghent
Armales ; j udging from these materials, they are
above average merit, and deserving of culti-
vation. They are all varieties of the Caviellia
japonica ; the particulars of each variety are
translated from the above-named work : —
Zavonia. — The introduction of this variety
in the collections of Belgium is due to Mr.
Alex. Verschaffelt of Ghent, who received it
from Milan in 1844. The habit of the plant
is strong and vigorous ; the leaves are oval,
sharply acuminate, nearly mucronate, and
regularly dentated. The venation is distinct,
the upper surface shining, and of a deep
green, the under surface concave and paler.
It is a fine vaiiety, worthy a place in the best
collections. It is one of that class which has
regularly imbricated flowers, of a perfectly
circular outline. The diameter of the blos-
soms is four inches. The petals are broad
and large, entire at the margins, and slightly
indented at the summit. At the centre only,
they begin to change form, and become longer
and somewhat pointed. The centre is well
formed, compact, of few petals, these being
neatly imbricated. The colour is a uniform
deep rose, delicately tinged. [The flower is
i-epresented to be full and well formed ; the
colour rich but delicate.]
Ross's Supe7-ba. — A handsome and robust
variety, of vigorous habit, having large beau-
tiful oblong shining leaves, ending in a sharp
acuminated point, and regularly dentated on
the margins. The flowers, which are four
inches across, are handsome, finely reticulated,
and of a bright red colour. The petals, though
not so numerous as in some other varieties,
are large and thick : those of the outer ranges
being round, entire, slightly notched in the
middle, and fully two inches in breadth.
They gradually become smaller towards the
centre, where the innermost two or three are not
more than half an inch long, being also some-
what cucullated and lance-shaped. Here and
there the petals have a narrow band of w^hite
and crimson down the middle. This striping
is variable both in colour and position, but
generally confined to the centre portion of the
flower, the outer petals being mostly of a
uniform colour. Introduced some years ago
by Mr. Verschaffelt of Ghent, [In the style
of Chandlerii ; a good bold flower, wnth about
five rows of petals. This variety is known
in England.]
Emiliana alba. — A white variety, striped
with rose, and regularly imbricated. The
habit is vigorous ; the leaves oval-oblong,
regularly indented, attenuated at the two ex-
tremities, glossy above, large, and ending in
an acuminated point. The usual size of the
flower is four inches in diameter, with from
eight to ten tiers of petals r<;gularly disposed ;
all the petals white, streaked with pink or
light crimson. Those of the outer range are
about an inch and a half broad, round, entire,
convex or lying back, slightly undulated at
the margins, often emarginated at the apex,
and somewhat notched ; towards the interior
they gradually become oblong, the margin
more entire, and the notching entirely disap-
pears and is replaced by a prominent point ;
at the centre they are short, lanceolate,
straight, and half-folded. The striping differs
in different petals; sometimes it is deep red
and broad, and sometimes faint and narrow,
112
FERTILIZING LIQUID.
but generally well distributed, wbicli produces
an admirable effect. At the base of the
petals, in the heart of the flower, the white is
delicately tinged with yellow. This was in-
troduced by Mr. Alex. Verschaffelt of Ghent,
1847, from America. [A handsome, delicate,
and compact variety.]
Armida rosea. — A good variety ; in general
form not unlike imbricata ; of vigorous habit,
with numerous branches, well furnished with
fine healthy foliage of a broad roundish form,
regularly dentated with small teeth, and ter-
minating at the apex in an acuminated point.
The flowers are about four inches in diameter
and very regular, with petals of a rose colour,
lighter towards the tips, and considerably
stronger in the veins, broad, uniformly imbri-
cated, and having a slight notch at the mar-
gins. It was received some years ago from
Florence, by Mr. A. Verschaffelt of Ghent,
Grand Duke Constantine. — This variety
is not quite so large as Zavonia. It may be
considered as belonging to the number of
those that are more particularly called double
camellias, as distinguished from the simple as
well as the regularly imbricated sorts. In its
general aspect it is less bold and striking than
Borgia and others of the same stamp, but it
is not inferior to any in point of delicacy and
richness of colouring. In habit it is some-
what vigorous, having smooth clean branches
of a dark chestnut colour, with shining dark-
green oval acuminate leaves, attenuated at
both extremities, regularly dentated, and end-
ing in the apex in a sharp point. The flower
is about three inches in diameter, and gene-
rally of a pale rose or soft blush colour. The
petals are slightly undulating and delicately
tinged with pure white at the margins, those
at the circumference being uniform and larger
than the rest ; towards the centre they become
very irregular, those of the inner range being
much folded and smaller, while a few at the
heart of the flower again partially incline to
the open and expanded form of the external
range. Here and there, both on the outer
and inner petals, may be seen a slight streak
of crimson, while the soft blending of the rose
with the white towards the margins renders
the variation very distinct, and constitutes the
rich and agreeable feature of this variety.
It was raised by Mr. Caluwaert Vermeulen
of Courtrai in Belgium, who first observed it
on a branch of the variety called Pirzio.
This gentleman was not slow in perceiving
its merits, and had it extensively propagated.
The singular occurrence of a different flower
being thus accidentally developed on a parti-
cular branch, and the causes which have
operated to produce a flower of the variety, —
Compte de Paris on a branch of the Duchesse
d'Orleans variety, or one of the Due de
Chartres on a branch of the Compte de Paris,
— are easily explained by the student of vege-
table physiology.
Borgia. — This charming variety is of
Italian origin, and, like the balmy climate in
which it has been raised, it presents attrac-
tions of the most inviting character. Its
name commemorates a profound scholar
and naturalist, the eminent Cardinal Borgia.
It is of a handsome and vigorous habit, having
strong shrubby and leafy branches, and bear-
ing large, oval, acuminate regularly dentated
leaves, of a fine deep glossy green ; the under
side is somewhat paler than the upper sur-
face. As if indicative of the robustness of
the flower and the habit of the whole plant,
the buds are large and full, somewhat round,
and disposed to open with perfect facility ;
this latter circumstance will doubtless render
it an excellent sort for forcing into early
flower, without the fear of seeing it cast its
flower-buds, an evil to which many other
kinds are somewhat liable. The flower as-
sumes that habit, so commonly sought, a re-
gular ranunculus-form ; it is nearly four
inches and a half in diameter, very full, finely
imbricated ; the colours are bright cherry
red, and white. The petals at the exterior
portion of the flower are from an inch and a
half to two inches broad, distinctly veined,
slightly notched at the margins, especially at
the middle ; from the circumference the petals
gradually become narrower towards the centre,
where they are much smaller, oval, and up-
right. The distinguishing feature of the flower
consists in a series of broad white bands down
the middle of all the petals, these bands or
stripes being delicately shaded with light rose
or crimson.
A FERTILIZING LIQUID.
Among the desiderata connected with gar-
dening, is an economical liquid of easy prepa-
ration, possessing the fertilizing properties
suitable for the great majority of plants grown
in the open ground and in pots. The follow-
ing process, which has been favourably re-
ceived by several Belgian horticulturists and
botanists, is highly spoken of.
Take a little horse-dung fresh from the
stable, and place it at the bottom of a barrel-
Then pump some water over it, and cover the
top of the barrel with a board. The liquid
will dissolve the salts, and other fertilizing
principles of the dung. Do not expose it to
the sun ; and when it is to be used, mix it
with four times its bulk of fresh water. Eain
water which has fallen after some days of fine
weather is the best to mix with it. This is
found to be a most excellent fertilizing liquid.
— Annales de la Sociefe Royale d' Agriculture
et de Botanique, de Gand.
BRITISH WILD FLOWERS.
113
BRITISH WILD FLOWERS.
THE SNOWDROP.
There is perhaps some doubt whether the
snowdrop is really indigenous to this country.
It is found in various parts of England, Scot-
land, and Ireland, but, we believe, in every
instance occurring in situations which admit
the possibility of its being the remains of
some ancient and long-forgotten garden. The
doubt is in some degree strengthened by its
wide-spread dilFusion, and yet local occurrence.
We mention the doubt without being inclined
fully to adopt it, because although it is possi-
ble to conceive that a bulbous-stemmed plant
like the snowdrop might maintain its ground
for centuries, and thus in after years appear
among scenes of wildness, when the once trim
garden became a neglected wilderness, yet
does it seem unlikely that no other hardy bulb
should have accompanied it in the garden, and
with it maintained its position in after years.
Further than this we have no plea to urge on
behalf of its citizenship.
The question just alluded to, concerns the
few; its beauties interest the many. Few
plants indeed are more generally known and
admired, than is the snowdrop, that
" First pale blossom of the opening year."
The season at which it makes its appearance,
together with the beautiful purity and simpli-
city of its graceful blossoms, invest it with
peculiar charms, which have gained for it the
50.
praises both of prosaic and poetic penmen.
One or two of their passages may be tran-
scribed. Thus Phillips says : —
"As the dove was sent forth from the ark
to learn whether the waters were abated, so
does the snowdrop seem selected by Flora to
find whether the frost be mitigated, and as a
herald to announce the arrival of her garland.
It is the first flower that awakes from the re-
pose of winter, and cheers us with the assu-
rance of the reanimation of nature ; and hence
it has been made the emblem of consolation."
And Wordsworth too ; he thus addresses
it :—
" Lone flower, hemmed in with snows, and white as
they,
But hardier far, once more I see thee bend
Thy forehead, as if fearful to offend,
Like an unbidden guest. Though day by day
Storms, sallying from tlie mountain tops, waylay
The rising sun, and on the plains descend ;
Yet thou art welcome, w^elcome as a friend
Whose zeal outruns his promise ! "
One more selection — and the lines are as
delicately beautiful as the flower itself —
" Earliest biid that decks the garden,
Fairest of the fragrant race,
Firstborn child of vernal Flora,
Seeking mild thy lowly place,
Though no warm or murmuring zephyr
Fan thy leaves with balmy wing.
Pleased we hail thee, spotless blossom,
Herald of the infant spring.
White-robed flow'r, in lonely beauty,
Rising from a wintry bed.
Chilling winds, and blasts ungenial.
Rudely threat'ning round thy head.
Silv'ry bud, thy pensile foliage
Seems the angry blast to fear ;
Yet secure, thy tender texture
Ornaments the rising year.
'Tis not thine with flaunting beatity
To attract the roving sight, —
Nature, from her varied wardrobe.
Chose thy vest of purest white,"
Besides being made the emblem of consola-
tion, we are told that the snowdrop's delicate
blossoms were formerly held sacred to virgins.
Botanists call the snowdrop Galanthus ni-
valis, the former or generic name being derived
from the Greek galax (milk) and antJios
(flower) and applied in allusion to the milky
whiteness of the corolla ; the latter or specific
name (the Latin nivalis, snowy) being also
applied in reference to the actual whiteness of
the blossoms, appearing amongst the leaves as
if some flakes of snow had lighted on and hung
undissolved on the blades of grass. The com-
mon name of this plant is hence particularly
appropriate ; for we might almost fancy that
" Flora's breath by some transforming power,
Had changed an icicle into a flower."
114
BRITISH "SYILD FLOWEES.
From its blossoming about Candlemas day,
the monks called it " our Lady of February,"
a modification of which title, " Fair maid of
February," it now sometimes bears.
The snowdrop is one of the Amaryllis tribe
(Amaryllidaceas), in which its unassuming
simplicity strongly contrasts with the vaunting
gaudiness of the gi-eater number of its exotic
allies.
The snowdrop, as is pretty well known, is
a bulbous plant. Its stature is dwarf, the
blossoms seldom growing more than four or
six inches above the surface. The bulbs are
somewhat egg-shaped, and of a dark brown
colour. The leaves, of which two or three
spring up from an ordinary sized bulb, are nar-
row, equal in width throughout, obtuse-ended,
and from four to six inches long ; they have a
shallow groove down the middle on the upper
side, and a ridge or keel on the lower side ; and
on the exposed part (the bases being covered
■with soil equal to the depth of the bulb in the
ground) are of a deep glaucous green colour.
The flower-stalk or scape is simple, slender,
round, and bears at top a small membranous
tubular spathe, or sheath, out of which comes
the solitary flower, gracefully bending its
slender footstalk. The blossoms are pure
white, with numerous uncoloured veins ; they
consist of six segments, the three outer of
which (sepals) are ovate-lance-shaped, spread-
ing and hollowed out so as to be convex on the
outer side ; the three inner pieces (petals) are
about half as long as the sepals, obtuse and
notched at the apex, and ertct in position ;
they have on the outside near the top, a small
heart-shaped green blotch, and on the inside
about six yellowish-green lines.
These remarks apply to the simple form of
the plant. A variety cultivated in gardens
has double flowers, beyond the somewhat
greater endurance and size of which, no supe-
rior quality appears ; indeed the single snow-
drop (as in the ca^e of many other flowers) is
more beautiful in form than the double : they
are of the same colour.
Some reflections on the admirable adapta-
tion of the form of this flower to the circum-
stances under which it is developed, have been
penned ; and as they have been accompanied
with an acknowledgment of the Infinite Wis-
dom which has " made everything beautiful
in its season," we are constrained to repeat
them : —
" The delicacy with which the corolla is
attached to the flower stalk, enables it to move
with the winds in everv direction without
fear of snapping, or suffering the air to
defraud the stigma of its necessary part of the
farina [pollen] ; whilst its modest and pendent
position is calculated to throw off all super-
fluous moisture in order that the parts of fruc-
tification may be secured. The pure white
that is given to the petals of this flov.^er, con-
tributes in a no less happy degree to the per-
fecting of the pollen, as it causes them to act
as reflectors to throw all the light and warmtli
on the anthers, which at the chilling season of
the year when the snowdrop flowers, is parti-
cularly necessary."
Little need be said on the culture of so
common a plant as this. The plants grow
through the spring months, ripen off" in sum-
mer, and commence their vegetation again
late in autumn. When it is desired to trans-
plant the bulbs, they may be taken up about
Midsummer, or as soon as the leaves have de-
cayed, and stored in a dry room till the plant-
ing time. The middle or end of August is a
good time for planting the bulbs, which should
be placed at a depth of about two inches.
How they would be best arranged depends on
circumstances : if required for an edging, they
should range in a single or double line, and
the bulbs may then be set about a couple of
inches apart ; but if required to form irre-
gular patches in the flower beds, or among
shrubs, it is best to plant a patch about six
inches across, placing the bulbs at about the
distance above named. For beds, they are
best planted in regular order, and may be
placed at two or three inches apart. They
grow in any good garden soil ; and should not
be too frequently transplanted — not oftener
than once in three years.
The snowdrop is seen nowhere to better
advantage, than when springing up in the
green turf along the irregular margins of a
shrubbery, near the bases of isolated trees,
or here and there in patches on the open
lawn. By shrubbery walks it should also be
largely planted. When springing up on a
lawn, they have a wild natural appearance,
and should not ■ therefore be disposed with
anything like formality, but scattered as it
were by chance, thickly in some places and
thinly in others, but connected together so as
to form irregular groups of some extent.
Grass plats seldom require mowing so early as
to interfere with such an arrangement.
" Child of the spring, sweet snowdrop, haste
Thy bosom to unfold ;
Ah ! dread the vernal hours to waste,
For soon returns the cold."
115
NOTES ON THE VERBENA.
This beautiful little flower is valuable in a
flower garden, and almost indispensable as a
subject for bedding out, but so mucli of its
usefulness depends on its habit, that some of
the most showy flow-ers in a stand are worth-
less in the garden. The old Yerhena Melin-
dres is a spreading, creeping plant, close to
theground, rooting ateveryjoiut, and blooming
its whole length, showing the whole summer
a sui'face of brilliant scarlet. The flowers are
not well formed, but until a better formed
variety be found, equally dwarf, equally spread-
ing, and blooming as brightly and abundantly,
Melindres cannot fail to keep its place.
Among many new and splendid varieties in
other respects, there are many prevailing
faults ; some grow very robustly, make very
long shoots, straggle a long way, and flower
only at the ends ; others grow very strong
and tall, but require support, or else lie about
without order or form ; some bloom so slowly,
that a truss is never aU in flower, but the outer
blooms decay before the inner ones open — these
always look mean ; others again have tall
instead of broad trusses, and the individual
flowers form no kind of surface, but appear so
many steps, one among another. Now, we are
careless about the shape of the truss, so that the
blooms touch one another, and form a surface
of colour. This may be flat, like V. Melindres
or half a ball, or a cone, or even higher ; the
grand object is, to have the face of the flowers
outwards, and touching each other ; the pre-
ference however must be given to the spherical
trusses ; and all those that do not at some time
or other show all their individual blooms open
on a truss, are not worth keeping. The value
of the verbena, as a bedding subject, for Dutch
or geometrical gardening, is great, whatever
form the bed may be ; whatever figure we
have to fill out, the verbena is ready with
almost any colour, requiring only to be planted
at moderate distances, for it will soon cover
the ground. In planting out the verbena in
any particular figure, let one plant be tolerably
near all the principal points, because it the
sooner fills those features which distinguish
the bed ; for instance, say the shape is a
diamond, let a plant be at each point within a
few inches, that it may fill it out at once,
because it then only requires to be clipped
into shape, and its growth turned inwards,
and the cutting encourages fresh growth, and
abundant bloom. The bed will not be long
filling and coming to its colour ; however
oddly the shapes may be made, the same plan
should be adopted. If you have plenty of
plants, they may be planted nine inches or a
foot apart, but the outside ones not more than
I three or four inches from the edge. If they ai-e
I neglected after planting, they will soon straggle
I over the edges on the walks, and destroy the
I form of your design ; but you must cut the
I shoots to occupy only the bed, lay the shoots
in the direction you wish them to take, and if
they do not lie without fastening, peg them
i down with little pegs, the form of a small
! hooked ^Yalking stick, which can be cut by
! thousands from birch twigs ; or it can be done
in v/et weather by little bits of bass matting
six inches long, dibbled into the ground, as if
the two ends w^ere being planted, for when the
hole is made, the two ends of the bass,
which is looped over the shoot to be held
down, are put down into the hole, and the earth
pressed in ujDon them with the dibble ; this
will apply to all creeping plants, and can al-
ways be done when pegs are scarce or not at
hand. But it is generally enough to lay the
shoots the way they are to grow ; when the
plants make growth, the ends can be clipped
as true to the figure as the box edging itself
is, which should by no means be covered at any
one part by the plants in their ramblings.
For such gardens as are formed into figures,
and which derive all their beauty from their
uniformity of design, it is absolutely necessary
to attend to uniformity of colour ; geometrical
gardens have necessarily various shaped beds,
and it is a good plan to have all the beds that
are of a form, the same colour, or half of one
colour, and half of another. Thus, if there
are six of a form round the whole design,
three may be of one colour, and three of ano-
ther, but sis very prominent beds should be
scarlet, because it is the most striking ; white
is another very striking colour, if we may call
white a colour ; then there are pinks, purples,
lilacs, crimsons, and all manner of shades but
yellow, and this is the only exception to make
in planting the whole. Verbenas will not sup-
ply yellows, and it must be done with some-
thing else ; they will not give a blue, but they
very nearly approach it, and therefore blue
could be done without. The yellows may be
supplied variously at difierent times. Yellow
Allyson is a dwarf perennial that will bloom
with the earliest and last some weeks in
bloom, and it must then be replaced with other
subjects, got forward in pots, or otherwise ;
but there is a so-called yellow verbena, sul-
phurca, we believe ; from this we may one
day have improvements in colour, (for it has
not much more of the yellow in it than a
yellow hyacinth,) nevertheless, we hold it to
be the easiest and most permanent mode of
planting a Dutch garden, to use verbenas only.
The height, colour, form, and other matters,
i2
116
NATURAL HISTORY OP CANADA.
are so easily regulated, and the bloom is uni-
form and permanent, clearing and regulating
being the only things required after one is
planted. By cutting out what may be called
old wood, and leaving young shoots, the plant
2nay be constantly renewed, as it were, at the
end of the season, which may be considered
about September, when the frosts begin,
though in mild autumns the bloom will con-
tinue much longer. As soon however as the
beauty of the plants has gone, let them be
pulled up, and all the little rooted bits may
be put into store pots ; the small shoots may
be put in large pots as cuttings, an inch apart,
and covered with a glass, the cuttings to be
prepared as others are, by cutting the bottom
otFjust below a joint, and cutting off the bottom
leaves. These pots, if put into a cold frame,
and preserved from frost and damp, will be
rooted during the winter, but if any quantity
be required, or the striking is wanted to be
hastened, that they may be potted off and
grown for strength, use gentle bottom heat,
and the cuttings will root like so many weeds.
When they ai-e rooted, put them singly in store
pots, and keep them in the cold frame or in tlie
greenhouse, or, in fact, any where, so that
they are protected from frost and damp ; and
keep them in the store or small pots till
planting time, or if it be desirable to bring a
few forward for early blooming, repot thf^m
in large sixty-sized pots, and place them in
the greenhouse. Here they will grow and get
into bloom before planting time, so that as
soon as we are clear of frostt^, the beds may be
dressed, and will look gay directly. But the
verbena occasionally takes a shrubby habit,
and there are many of the new varieties which
form pretty greenhouse plants ; these may be i
treated as such, and are tlie best for the bor- j
ders, wliich they keep brilliant all the summer, j
It is the intermediate varieties, those which I
are neither slirubby nor creeping, thsit are so
troublesome to manage, and therefore compa-
ratively valueless ; this renders it necessary
to see verbenas growing before we select them
When they are shown in stands, we may judge
of their forms and their trusses, but we can
form no idea of their habits; the finest trusses
may be produced in very small quantities, and
on very straggling plants, and therefore may
be not good for much as plants, but even these
may be desirable for exhibitions. The ver-
bena will grow in any moderately good soil,
but for potting, two thirds rich loam, that is
to say, loam with plenty of vegetable matter
in it, such as the top short spk of a good
pasture, and the turf rotted in it, and one third
turfy peat, makes the best soil for potting, or
rather for growing them in the second pots.
There used to be a fashion of training the
verbena up a sort of trellis in pots, especially
when the new varieties first came out. and we
have seen them very gay, but these things look
too mechanical ; it is, according to our notions,
an unnatural way of growing plants, something
like a hundred wooden legs to a geranium, and
half the number to hold up roses. It is all
unlike gardening, and m.akes plants look un-
like nature. When a good verbena is dis-
covered in the seed-bed, we are naturally
anxious to pi'opagate it as soon as possible.
For this purpose it is well to cover the plant
with a glass ; this has the effect of drawing up
the plant, and the top should be taken off and
struck in bottom heat and grown in the pro-
pagating house, or in the frame where it is
struck ; the old plant will grow fast and
throw out side shoots, which may be taken off
and struck like the first. All these cuttings will
grow fast, and may soon have their tops taken
again, and throw out their side shoots, which
in turn may be taken, and so on, the old plant
furnishing cuttings, the cuttings in turn 'be-
coming plants, and, when their tops are taken,
giving their supply, until, before the season of
letting out, they are multiplied to hundreds.
But, there are some who will allow the plant
to grow in the seed-bed untouched, but pegged
down as it grows, so that some, that are free
growers and strikers, will root at every joint,
and f(n'm so many strong plants ; others let it
ramble as it likes, until the period for taking
it up, and then cut it to pieces to strike and
multiply during the winter ; but it is quite
clear that the first plan will provide the
greatest number, and that when we have a
really good variety, it is much the safest way,
because it sometimes happens that the seed-
ling plant from some accident or other dies,
and the cuttings that are already off, and
struck, form the only stock, which would have
been totally lost, but for the early propagation.
Nobody ought to lose an opportunity of striking
a cutting of a valuable seedling, because no-
thing is so vexing as to lose a really good
variety of anything, for such success as I'aising
a valuable plant is not frequent, and when
obtained, every precaution that can be taken
to prevent its loss- should be adopted directly.
NATURAL HISTORY OF CANADA.*
This subject is brought before us in a
small but neatly got up volume called " The
Canadian ISTaturalist," in which, by means of
an imaginary conversation, all the most in-
teresting subjects are described and explained
by the father in answ^er to many pertinent
questions from the son. It need hardly be ob-
served, that in a small volume the subjects
treated on must be very limited. They prin-
cipally comprise curious butterflies, moths,
* The Canadian Naturalist : a series of Conversa-
tions on the Natural History of Lower Canada. By
P. H. Gosse. London : John Van Voorst.
NATURAL HISTORY OF CANADA.
117
birds, and a few of the familiar subjects of the
botanical world. It is doubtless a very accept-
able present for youth, and would not make a
bad subject for a school-book. The cuts, and
what is called the getting up, are quite in the
faultless styleof all Van Voorst's works. There
is this particular recommendation — the work
is written in that plain and familiar style that
nobody can mistake the meaning ; and we wish
we could say as much of those works in
general. The following will bear out our re-
marks ; —
" Charles. — "What curious and beautiful
forms the drifted snow assumes ! here it lies
in gentle undulations, swelling and sinking ;
there in little ripples, like the sand of a sea
beach ; — here it stands up like a perpendi-
cular wall ; there like a conical hill : — here
it is a long deep trench ; there a flat over-
hanging table ; but one of the prettiest sights
is tbat which is presented by a lumber-shed
hung with cobwebs, after a drift. The snow
in greater or less masses has attached itself to
the cobwebs, and hangs from the rafters and
walls, and from corner to corner, in graceful
drapery of the purest white ; but of such
fantastic shapes, as we don't readily see.
" Father. — The heavy masses of snow which
rest on the flat horizontal boughs of the
spruces and hemlocks after a fall, are striking
and beautiful ; but these must be gently de-
posited, or they will not rest ; they are not
di-ifted ; a very slight wind is sufficient to
shake them ofi".
" C — We have had some severe weather
during this month, yet I have not felt nearly
so much inconvenience from the intensity of
the cold, as one would expect from the tem-
perature of the atmosphere. There seems to be
something enlivening and bracing in our air,
which prevents our becoming so much affected
by it.
" F. — Our cold weather is generally clear
and uniform, and our bodies become inured
to its severity. After having spent many
Avinters in Newfoundland and Canada, I passed
one in the State of Alabama. I had congra-
tulated myself on the thought that now I
should not know cold weather ; that after
Canada, the winter of Alabama could be no-
thing to me. But I found that slight frosts,
and wet windy days, interrupted by warm
ones, seemed to me almost as cold to the
feelings as the severity of Canada. Before
the winter was over, I sailed for England, and
although the thermometer was on only one
day as low as 36°, I felt the inconveniences
of extreme severity, my feet becoming covered
with the well-known annoyances called chil-
blains, and my whole frame shivering with
cold : this was, no doubt, owing to the sudden
transition from a climate of 76° to that of 36°.
We here find the intensity of the cold as
much manifested by collateral circumstances
as by our bodily sensations. The creaking of
the snow beneath our feet : the adhesiveness
of door-latches, or any metal, to our hands, if
there be the slightest moisture on them ; the
clouds of steam which pour from our mouth
and nostrils when we breathe ; the accumu-
lation of frosted leaves on the windows of
rooms in which great fires and close stoves
are kept ; the fringe of ice round the edges
of our pillows and blankets, i'rom our breath
having frozen while we slept ; the piercing
pang felt by the lungs on suddenly emerging
from a warm room, and inhaling the cold air ;
the pricking sensation in the cheeks ; the
whitening of the whiskers, hair, and eye-
brows ; the icicle at the nose ; the freezing
together of the tips of the eyelashes, during
the momentary twinkling of the eye ; these
warn us of the leal state of the atmosphere,
and of the danger of remaining long exposed,
even when it does not feel y^Yj unpleasant to
the senses.
" C. — We yesterday found one of the fowls
in the barn in an awkward predicament : it
was lying on the floor, unable to stand : and
on taking it up we perceived that both feet
were frozen hard, so as to be perfectly stiff,
and chinking, when struck, like stones. We
brought it to the house, and put it to lie with
its feet in a bowl of cold water, where it re-
mained very contentedly for a considerable
time, until its feet were thawed ; and they
seemed perfectly restored.
" F. — They are for the present, but after
having once been frozen, they are peculiarly-
liable to a recurrence of the accident, and
rarely survive the winter.
" C — I observed a curious circumstance a
short time ago : I had taken a bowl of water
into my room to wash my hands, but some-
thing delaying me, it remained for an hour
untouched. Then, when I dipped my hands
in it, it was perfectly fluid, and altogether free
from any incipient crystals of congelation ;
but in an instant it became a semi-solid mass,
filled with minute particles of ice.
"i^. — I have often observed the same fact,
and at one time mentioned it to my friend,
Mr. W. C. St. John, of Harbor Grace, New-
foundland, whose acquaintance with the science
of chemistry led me to ask him for an expla-
nation. He told me that, as ' water cools
below 82°, the particles of it af>2iroach one
another ; but in consequence of its being still
i. e. unagitated, those particles, although they
approach, remain equidistant from each other :
— that is to say, the repulsive power (alias
the matter of heat) and the attractive power
acting equally upon Qsevy individual particle;;
118
NATURAL HISTORY OF CANADA.
no set of particles can overcome that repulsive
force, so as to form themselves into a new
arrangement, viz. into an angle of 60". There-
fore, the water remains in a fluid stale ; but
as soon as it becomes agitated, the equilibrium
is immediately destroyed ; the motion, which
is impressed on the particles, is the means of
bringing some of them nearer to some than to
others. A union is the consequence ; and
when two particles are thus united, of course
their sphere of attraction is enlarged, and
other particles will be soon drawn into con-
tact, and that soft, half fluidj half solid mass,
is the result.' Some time after, he showed
me the following passage in Parkes's Chemical
Catechism, not as attempting a solution of it,
but showing that the fact had been noticed
before : — ' If, when the air is at 22°, we expose
to it a quantity of water in a tall glass, with a
thermometer in it, and covered, the water
gradually cools down to 22" without freezing,
though 10 degrees below the freezing point.
Things being in this situation, if the w^ater be
shaken, part of it instantly freezes into a
spongy mass, and the temperature of the whole
instantly rises to the fi^eezing point.' The
question has difficulties which are still unex-
plained.
" C — There go the sleighs ! how merrily
they slide along with their jingling bells ! I
think there is no motion, not even that of a
swift boat upon a smooth sea, so pleasant as
the riding in a sleigh on a bright sunny day,
or moonlight night. Protected from the cold
'by the warm bear-skins, or buffiilo robes, we
glide noiselessly along, and see the fences and
trees shoot by us, without a jolt or shake to
remind us that it is ourselves who are moving ;
while the tinkling of the bells on the horse's
neck pleases the ear, and all is gratification !
Oh ! it is the beau ideal of travelling !
" -F. — Sleighing-time is a season of general
festivity : most farmers possess these vehicles ;
and as the agricultural operations have now
ceased, and they are not immediately pressed
with work, some time is devoted to excursions
of friendship and pleasure ; and even the
travelling which business requires is made an
agreeable recreation.
" C — How do the farmers employ them-
selves during the winter season generally ?
" -F". — The feeding and tend ng of their
cattle and other stock, a daily employment,
consumes much of the short days, and the
supplying of the immense fires which we are
compelled to keep up, makes considerable in-
roads upon the residue. The grain is threshed,
and cleaned, and carried to market, with
other produce. — After this, or at intervals, the
greatest portion of the winter's labour is per-
formed in the forest, in felling and splitting
cedars for fencing-rails, cutting hard-wood for
the twelvemonth's supply of fuel, (which, with
the drawing it to the homestead on large sleds,
forms no small part of a winter's woik,) and
cutting and drawing logs for the saw-mill.
So that no part of a Canadian farmer's time
can be considered without eiuployment, though
in winter he does contrive to snatch a few
days from toil, to devote them to amusement.
" C. — I see a little bird creeping up the
perpendicular trunk of a maple tree ; it looks
just like a mouse in size, colour, and manners :
is it a species of Nuthatch ?
" 1*\ — No : our Nuthatches are all of a light
blue colour above ; this is the Brown Creeper
( Certhia faviiUay-is), a bird much resem-
bling that family in appearance and habits,
but with a slender curved bill. It does not
appear to be common with us, or if it is, it
must be very shy, as I have seldom seen it.
It crawls about the trunks and limbs in every
direction with great agility, in search of small
insects, which are lodged in crevices of the
bark, and similar situations.
" C — In cutting up a partly decayed birch
tree a few days ago, I found it bored with
long cylindrical passages, in several of which
I found white flat grubs, with large bx'own
heads, and six feet ; in one I found a Buprestis
alive, a dark brown species with lighter marks.
The larvae probably belonged to this species.
" F. — I should not think that our little
Certhia can capture such insects as these, its
bill not being at all calculated for boring :
these constitute the appropriate prey of the
Woodpeckers, whose sharp, steel-like bill tears
away the wood, and digs into their hidden
recesses ; the bird perceiving, by unfailing
instinct, the direction in which they lie con-
cealed.
" C. — I have lately seen the Winter Gnat
(Tricliocera /riemalis), with pretty plumose
antennae, playing in the windows of our
house.
" F. — Yonder is a flock of Snow Buntings
( Eniheriza nivalis) in their white winter
plumage. They are not uncommon, though
in some winters I do not recollect having seen
any : they fly in flocks, and often flit about
the orchards and barn-yards : when a flock of
them is perched on a tree, their bright plumage
in the sun presents a very beautiful appear-
ance, looking like a number of silver orna-
ments sparkling among the boughs : they also
show to advantage in flight, seen against a
black, clouded sky, full of snow and storm ;
at which time they are very active. They are
restless birds, never long in a place, and when
one moves, all follow. In Newfoundland they
are rather common.
" C. — Yesterday, a flock of Yellow-birds
(Fringilla tristis) was hopping about the
NATURAL HISTORY OF CANADA.
119
barn-yard and house at intervals all day,
picking up oats, and seeds of grass and weeds.
" I*\ — I have seen several flocks in the
woods, and about the borders, lately, flitting
from tree to ti'ee, and twittering their sweet,
but weak song. Some weeks ago I found
a mammal, which I cannot ^nd described in
Dr. Godman's American Quadrupeds, and
which may possibly be unknown. I took it
for a species of Arvicola, resembling the
common short-tailed field-mouse, but with a
shorter tail, and the head much rounder and
more bluff; the ears were large; it was of a
dark iron-grey colour. It had probably been
caught by a cat, for it was lying dead on the
earth, near the house. It may possibly be
Arvicola Hudson'ms, or perhaps a Geomys.
" C. — I see, at a great distance, at the
margin of the forest, a sudden bright gleam
of light recurring at regular intervals of two
or three seconds. Do you see it ? or do you
know what it is ?
" F. — It is a woodman chopping ; he is too
far off to be distinguished among the bushes
and underbrush ; but every time he lifts his
axe above his head, the polished steel reflects
the sun's light, and makes those fitful flashes.
It has a singular appearance, unconnected, as
it seems, with any apparent cause.
" C. — The insect world I have found to be
not altogether so shut up from observation as
I had imagined. On Christmas-day, I took a
walk into the woods ; and examining the
stump of an old decayed hemlock, I found in
it two minute CJirysomeUdcp, a small black
Cantharis, and two specimens of a pretty
Icluieumon, which is shining black, except
the middle of the antennte, the scutellum, one
ring of the abdomen, and the anus, which are
yellow. These were inert and toi'pid, -but
soon became lively on exposure to warmth.
I took among the wool of a sheep, near the
roots, among which it insinuated itself for-
wards, backwards, and sideways, so nimbly
that I could with difiiculty get hold of it, a
small apterous Hippobosca. I also observed,
suspended from the wall of a house, a chrysalis
of Vanessa Antiopa.
" i^. — The Blue Jay (Co7'vus cristatus)
continues as numerous and as noisy as ever.
His harsh screaming voice may be heard
above that of all the other feathered inhabit-
ants of our groves, all the year through. A
beautiful bird he is, with his bright violet,
white, and sky-blue coat, long tail, and pointed
crest ; and by his airs and grimaces he appears
to have no mean idea of his own personal
attractions, and probably he may think his
voice as charming as his plumage, as he so
continually gives us the benefit of his music.
He appears to tyrannize over his brethren
occasionally. I once saw, in the south, a blue
jay in close and hot pursuit of a summer Red-
bird (Tanagra crstiva), and Wilson records
a parallel incident. He has other notes, be-
sides his common loud squall, some of which
are difficult to recognise. In the clearing,
the parties of these birds, for they are hardly
numerous enough to be called flocks, generally
fly high, and alight about the summits of lofty
trees ; but in the woods, particularly in spring,
they as frequently choose a lower altitude.
They are wary, and rather difficult of approach.
" C. — These tall, but comparatively slender
elms, remind me of an observation that struck
me on my first entering a Canadian forest ;
that the trees, individually, are by no means
of that gigantic size that my fancy had
pictured them. The general height of the
forest does not perhaps fall short of my ex-
pectations, but though the trees are most of
them of good size, I have seen none of those
giants which one would look for in a primeval
forest.
" JF. — I have made the same reflection ; I
have read of very enormous trees occasionally
occurring in the woods of Upper Canada, but
in this province, certainly, they do not gene-
rally surpass mediocrity. The largest boles
with us appear to be those of elm, birch, and
hemlock, none of which I have seen that
would measure more than five feet in diameter,
at about a yard from the ground. I have
heard of large logs of white pine, but the
trees of this valuable species have been all
cut away in this neighbourhood. Possibly, in
other parts of the province, the timber may
grow to a larger size, but I have never heard
such a fact hinted.
" C. — Whatisthe cause of the coarse furrows
and corrugations of the bark in many trees ?
" F. — Let us examine the structure of a
tree : here is a recently-cut maple log, which
will serve our purpose. "We perceive several
manifest divisions, the exterior of which is the
bark ; this, however, is not homogeneous in
its texture ; the outer part is called the rind,
or ejndervus ; in some, as the'birch and beech,
this is thin ; in others, as the maple, elm, and
basswood, it is thick, dry, and rough ; in
others, as the ash and spruce, it is scaly. The
inner part is the liber, or true bark ; and is
the seat of life in the tree, the origin of the
new buds ; in some trees it i*esembles the rind
in appearance, as in the maple, but in others
is widely different, and may be separated, as
in the elm and birch. It appears that the
bark does not increase so rapidly as the wood
of the tree, the increasing diameter of which
forces and tears apart the rind, causing these
furrows ; which process is well exemplified in
the stringy rind of the cedar, which is torn
into lozenge-shaped divisions, like the meshes
120
THE GOOSEBERE-Y GRUB.
of a net. In many trees the outer layers of
the rind are being continually thrown off by
exposure to the weather, and their place as
constantly supplied by the outer layers of the
liber, so that however diverse in appearance,
it appears that the structure of these two is
alike. In the beech, fir, &c. I conceive the
epidermis is not thrown off. Beneath the
bark, we perceive the wood, which likewise
consists of two parts ; the outer is the albur-
num, or soft wood ; the interior, the duramen,
or heart-wood ; the latter is usually darker in
tint, and more compact in texture. These
parts are composed also of strata or layers,
which are very visible, as each layer exhibits
two structures, the inner side of it being com-
posed of cellular tissue, the outer of ducts and
woody fibre ; they do not increase in size, but
a new one is formed every year, between the
liber and the albtinmm. If we strip the liber
from a tree in June, we find that it readily
separates, and that a mucilaginous fibrous
substance is deposited between it and the
trunk, which appears to form a layer of
alburnum on one side, and a layer of liber on
the other. In the centre of the tree we see a
ring, or a section of a tube, called the medul-
lary sheath, or corona, whence proceed radi-
ating lines to all parts of the circumference,
forming, when the tree is split, those shining
satiny bands, so beautiful and conspicuous
in the maple, beech, and birch. These are
medullary rays, and serve to connect the
medullary sheath with the leaves ; the water
taken up by the roots passing up the spiral
vessels and ducts of the sheath, through the
rays into the leaves. Within the corona is
tlie medulla, or pith, which is composed of
cellular tissue slightly compressed: it never
increases in diameter after it is formed, and
therefore its bulk depends not on the size of
the tree, but in some measure on the size of
the twigs ; the ash, butternut, elder, &c.
which have thick large twigs, having more
pith than the maple, beech, or elm, whose
twigs are slender. In some full grown trees,
its presence is indeed scarcely to be distin-
guished, the cells having been gradually filled
up by the juices of the tree.
" C — Why does a plant die if its bark be
cut round ?
" F. — Because the vegetative life resides
in the liher, and if this be divided, as in
girdled trees, so that the upper part has no
contact with the lower, no more buds or leaves
can be put forth, these being produced from
the inner surface of the liber. But if it be
divided in part, that side of the tree whose
connexion is unbroken will continue to flourish,
wiiile the portion immediately above the sepa-
rated bark withers and dies, as may be seen
in a hundred instances in our forests.
" C. — I have often wondered at the huge
globular excrescences that stand out from the
trunks of some trees, such as the maple, but
more especially the birch ; sometimes as large
as a hogshead. Do you know the cause of
them ?
" F. — I do not, accurately ; on being cut,
they present the regular structure of wood,
surrounded by bai'k, but remarkably twisted
and gnarled in the grain : in the centre is
always some cavity or defect. I suspect they
are either a diseased growth of the tree, like
wens in animals, or the accumulated layers of
ages around the base of some broken limb.
" But we have finished a year ; the seasons
have completed their annual course since we
commenced our wild woodland rambles ; many
subjects of interest have fallen beneath our
observation ; many phenomena, more or less
obvious, have occurred to our notice, calcu-
lated, I trust, to make us wiser and better.
If they have tended to enlarge our informa-
tion, to increase our cheerfulness, to calm and
elevate our minds, to enforce a merciful con-
sideration towards inferior animals, to open
before us a wider display of the power, wisdom,
providence, and benevolence of Him who is
essential Love, — why, we have not wasted
our time. But we have seen but a small
portion of the mysteries of nature ; inex-
haustible stores yet remain to be unlocked ;
interesting and unexpected facts, hidden from
the unobservant, are continually disclosed to
him who walks through the world with ixw
open eye. We may possibly undertake another
course of investigations similar to the one just
concluded ; new beauties will present them-
selves to our admiring gaze ; no season is so
barren but that it possesses charms, either
inherent or associated, peculiar to itself ; and
every clime affords ample opportunities for
the prosecution of these studies. ' Day unto
day uttereth speech, and night unto night
showeth knowledge : there is no speech nor
language, where their voice is not heard.'
These, too, ' .declare the glory of God,' and
these ' show forth His handy-work.' This
fact cannot be too strongly impressed : it
should never be forgotten that we must not
rest in the creature, but be led up to tlie
Creator; and not only perceive His hand, but
fear Him, trust in Him, and love Him."
THE GOOSEBERRY GRUB.
Probably few persons who have a garden
of fruit trees, are entirely ignorant of the de-
predations of what is called the gooseberry
caterpillar or grub, although they may be
ignorant of the cause of the damage. It is
not unusual, where no means have been eni-
ployed to check their depredations, to see
THE GOOSEBERRY GRUB,
121
whole trees entirely stripped of their leaves,
when they ought to be busily engaged in
elaborating sajD for the nourishment of the
fruit, and the healthful extension of the plant.
Under such circumstances the trees become
all but dead, the shoots of the current year
being so withered up, shrunk, and lithesome,
as to admit of being tied together in knots
without breaking, and the fruit becoming
shi'ivelled and abortive.
An excellent description of this " pest of
the garden " occurs in a very praiseworthy
series of letters on the Natural History of
Godalming,* which, as it forms a good illus-
tration of the useful and entertaining matter
of this volume, we shall here quote, adding
a few remarks of our own : —
" Now the history of the pest is on this
wise. Unconnected with its object, that of
giving birth to one of the greatest nuisances
that ever afflicted a fruit garden, the parent
fly is a pleasing and good-looking insect,
and is rather a favourite with gardeners,
who think it the harmless harbinger of the
cloudless skies which accompany its visit. I
have often watched these flies glancing in
the sunshine, chasing each other over the
leaves, spreading out their gauzy and glossy
wings, the hind wungs projecting from be-
neath the fore wings, like those of the lappet-
moth, and enjoying, to the top of their bent,
the genial influence of that delicious mock
summer which we always have before the
chill eastern blasts which usher in the
real one, and which are supposed to bring the
grub into existence. I will describe the fly :
the wings are four, perfectly transparent, and
in bright sunshine reflect the tints of the
rainbow; the head and antennie are black; the
thorax is yellow, with a large black spot
above and below, the upper spot is generally
divided into three ; the body is of a clear,
delicate, unspotted yellow; the legs are yellow
and the feet black.
" The life of the fly is but another example
of implicit obedience to Nature's universal
law, the heaven-descended command, ' In-
crease and multiply.'
" Very shortly after the due celebration of
the nuptials, the fepiale repairs to the under-
side of a leaf, and, standing directly over its
midrib, her back downwards, her wings closely
folded, and her antenna stretched straight
out and continually shivering, she bends her
saw under her so as to give her body a curve,
and deposits her first egg on the rib itself ;
* The Letters of Rusdcus on the ISTatural History
of Gedalming. Eeprinted. London : J. Van Voorst.
This volume is well adapted to inspire an affection
for the Naturalist's studies, at which we find the
supercilious sneer too often pointed. It is popular,
with the accuracy without the pedantry of science.
then a second, a third, and so on to the tip of the
leaf, or as near the tip as she can find conve-
nient standing room. She then goes to one
of the side ribs, then to another, and so on,
till all the principal ribs are garrisoned with
her eggs ranged in the prettiest rows ; the
eggs are very long, and are placed lengthwise,
end to end, like oblong beads on a string, yet
not touching, for there is generally a space of
about half an egg's length between each two.
The eggs are very soft, and of a half-trans-
parent white colour. After the first day the
eggs begin to grow, and before the end of a
week they have grown to three times their
original size ; the head of the egg is always
towards the tip of the leaf, and is remarkable
for having two black eyes, placed very far
apart, and quite on the side ; indeed so far
asunder are these eyes, that, like the behind
buttons on the coat of a certain illustrious
coachman immortalized by Dickens, it is diffi-
cult to bring both into the same field of view.
" It is seldom more than a week before the
grub makes his exit from the egg and his
entrance into active life, but the period is not
a constant one, varying from four to twelve
days ; he comes out head foremost — his head,
by the way, like that of most young animals,
being of unseemly size : his body is nearly
transparent, but just tinged with smoke
colour, the eyes so conspicuous in the egg
still being very observable, but as the head
becomes darker, these gradually disappear.
The grub is ready to begin eating directly, so
crawling down from the rib he commences op-
erations on the fleshy parts of the leaf, in which
he gnaws a little round whole. - Immediately
after making his first meal, the green of the
leaf communicates its colour to his body, and
he is forthwith a green instead of a smoke-
coloured grub, but stiU so transparent that
the particles he has eaten show through his
skin as a green line down the middle of his
body, and it is this green hue which tinges all
the other parts. The little grubs descend
from the rib in equal numbers, right and left,
leaving the skins of the eggs attached to the
rib, and looking like a row of empty silver
purses. The depredations are now visible
above, from the sudden appearance of small
round holes ranged in irregular rows ; in
each of these holes one of the tiny gluttons
may be seen clasping the eaten part of the
leaf between his legs, and elevating the end
of his body in the air. At this period the
progress of the plague may be arrested. [The
punctured leaves are recommended to be
pinched off",] If you have not time to look
for these leaves yourself, get some children to
do it; they will soon take an interest in the oc-
cupation, particularly if backed by a few cop-
pers. I would also recommend young ladies
122
THE GOOSEBERRY GRUB.
to look after sucli leaves, and pick them into
a hand basket. If you neglect the trees at
this critical time, each infested leaf v/ill be
quickly stripped of all its green, the ribs
alone remaining : the grubs then descend
its foot-stalk, and, wandering in different
directions, each finds a leaf for himself, and
the work of devastation begins in earnest.
" The grub is known to every gardener,
indeed so well known that you may perhaps
consider it a waste of time and paper to de-
scribe it ; yet some of your readers may be
glad of a description, so here it is. There is
a great difference between the grubs of saw-
flies — (the gooseberry grub is that of a saw-
fly) — and the caterpillar of moths, which your
thorough-paced entomologists don't seem to
have noticed. The caterpillars of moths and
butterflies have six legs, and ten, six, or four
holders, two of which are quite at theendof the
body, and are very powerful prehensile organs,
excepting — and the exception establishes the
rule — in the caterpillars of puss-moths and
their allies, in which the hinder extremity is
without these organs, and often elevated in a
most remarkable manner. In all the grubs
of saw-flies that I have "seen, the tail, or last
segment of the body, is either without holders,
or the grub does not use them, but just curls
its tail on one side, and uses it after the fashion
of a finger, to steady its hold on the leaf, or
else sticks it up in the air, and even then the
extreme end is curled round, though holding
nothing. The legs are longer than those of
•real caterpillars, and have more joints. The
gooseberry grub has six legs, (and in this all
insects that have any legs at all seem to agree,)
and twelve holders, besides the curled tail : it
always stands on the edge of the leaf, gener-
ally on the part where it has just been eating:
the fore legs are held away from the leaf, and
move with each movement of the head in
gnawing, as the grub takes mouthful after
mouthful. It is amusing to watch one of
these fellows feeding; he stretches his mouth
to the furthest point he can possibly reach,
and then takes mouthfuls by a series of jerks,
till he has brought his mouth nearly in con-
tact with his middle pair of legs; he then
moves it slowly back again, and seems to lick
or plane the fresh gnawed edge, till he gets
his neck stretched to its fullest reach, and he
then brings it up by jerking out mouthfuls as
before. The middle and hind legs, as well as
the holders, grasp the leaf very tight during
the operation of gnawing, which is almost in-
cessant. The head of the grub is now quite
black, and its eyes are no longer -to be seen ;
the colour of the body is a dull bluish green,
with a yellowish space just behind the head,
and another just before the tail ; it is indis-
tinctly divided into twelve rings, and each
ring has anumber of warts; these warts, upon
all the rings except the first, second, third,
and twelfth, are ranged in three indistinct
transverse rows, and on each side of each ring
is one larger and more conspicuous wart ;
from each wart rises a strong, upright, black
bristle, and there are several of these bristles
on the head itself ; the last ring has a black
plate, ending behind in two short rather
hooked points.
" When about half an inch in length, the
grub leaves off eating ; a very remarkable
event, for its appetite is not intermittent, like
that of almost all other created beings, but a
continued gnawing, craving, never-ceasing,
all-consuming propensity. The black head
separates from the neck and splits down the
middle, and the skin of the neck also splits,
thus together making an opening large enough
to let the grub poke out his new head, which
feat he forthwith performs, and gazes about
him, moving his head slowly and majestically
from side to side, as though he were just
landed in a new world, though a world totally
unworthy any expression of wonder or ap-
proval : after the head comes the body, which
is wriggled through the opening by tedious,
laborious, and seemingly painful struggles.
"When the skin is completely cast, the grub
has none of the black spots which before dis-
tinguished it ; the warts and black hairs are
present, but the warts are colourless : the
head is clear as glass, and the two black eyes,
so conspicuous in the egg and newly-hatched
grub, are again visible. In about tw^enty
minutes the black spots begin to appear, and
in about four hours become as distinct and
the head as black as before the moull. When
the grub has regained its colour, it again
begins to eat, and eats away night and day
without stopping, for four or five days more.
It then sickens again for its last moult, and
this is performed in the same way as the first:
but this time the spots, warts, and bristles are
cast with the skin, and appear no more. The
grub is now of a pale delicate green colour,
except the yellow patch near each end, which
it still retains. It has now done with eating:
when hard enough and strong enough after
the last moult, it marches to the stem of the
bush, and quietly descends till it reaches the
earth. Sometimes it crawls along a hanging
branch, and drops from the extremity.
" The object of gaining the earth is to bur-
row beneath its surface; and as soon as the grub
once feels the soil, he begins forcing his way into
it head foremost, after the fashion of a mole.
When he is deep enough to answer his pur-
pose— the depth varying, by the way, from
two to eight inches, according to the hardness
or lightness of the soil — he makes a little ob-
long cell in the earth, and therein spins or
THE GOOSEBERRY GRUB.
123
constructs a tough black cocoon, attached all
round to the walls of the cells : although I
say spins, the material he uses is not silk or
thread, but something between silk and glue,
or what we might suppose to arise from the
hardening of fluid silk, an illustration rather
of the uncouthest, but for want of a better it
must go. In this cocoon or case he disposes
himself to await the change to a chrysalis,
and soon after to a fly.
" The time occupied in this round of ex-
istence is very variable : many of the eggs laid
in May, before the middle of the month produce
grubs that go through every change and are
on the wing by the 24th of June : and eggs
laid about that day, will go through their
changes as far as the cocoon by the 10th of
July, or loth at the latest : the first brood
thus taking about twenty-eight days, and the
second generally remaining under ground till
the next spring. It is not, however, clear
that in all instances this insect has two broods:
on the contrary, I am nearly certain that
many of the late hatches never reproduce
during the year, but the time of their first
appearance is so variable, that a constant suc-
cession is kept, the eax^liest having reproduced
before the later hatches are gone down.
" In my war on blight I always weigh well
the remedies : many a tree has been killed to
get rid of its blight ; this plan is efiicient but
impolitic, energetic but unwise : some will
whitewash a gooseberry-bush, the effect of
which is cheerful and pleasing to the eye, but
rather injurious to the leaves, moreover gives
a very unpleasant flavour and grittiness to the
berries ; some will water the bushes with
strong brine, thereby greatly annoying the
grub by killing the leaves ; quick lime has a
very similar effect. It strikes me that no
nostrum will ever be found that shall be per-
fectly efiicient as regards the grub and harm-
less as regards the tree ; it would therefore
be my plan to attempt to lessen an evil that
is not tO' be cured. I have already mentioned
the good effects of smoke ; the picking of the
pei'forated leaves I have also recommended.
Another benefit will arise from treading the
ground very hard about the roots of the
bushes. An observant gardener cannot fail
to notice that when gooseberry-bushes stand
singly at the end of patches of potatoes, peas,
or beans, they are sure to be more infested
than when in a close bed : the reason for this
seems to me that the soil for all our culinaries
is made as light as possible ; this is effected
by constant digging, hoeing, or raking: in a
bed filled with gooseberry-bushes, on the con-
trary, there is but little moving of the earth
going on, and it gets trodden hard when the
gooseberries are ripening, and commonly re-
mains so through the year. This hardening
of the soil prevents the grubs from burrowing
when they come down from the bushes, so
they go wandering about and become a prey
to the hedge-sparrow, house-sparrow, white-
throats, robins, and obese toads that are
always on the look out for them ; it also pre-
vents so feeble an insect as the fly from ibrc-
ing its way upwards from the ceil in which it
has changed ; thus those on the surface and
those under the surface are alike assailed by
the simple expedient of hardening the soil.
Various remedies have been adopted to
arrest the ravages of the voracious grub.
One of these, which has been more or less
successful, is to dust over the affected trees
with the pow^der of white hellebore, which
should be done when they are dewy, so that
the powder may adhere to the leaves. This,
however, sometimes fails, according to state-
ments made public ; probably, in consequence
of the use of inert hellebore, for there is good
evidence of its efficacy in other cases.
A simple, but we beUeve effectual plan, con-
sists in dressing the trees on which the cater-
pillars have established themselves, with sharp,
gritty road dust, in a perfectly dry state ; this
should be thrown sharply against the trees,
and is also to be applied when the trees them-
selves are damp with dew. It must be evi-
dent that these two applications will be most
effectual in dry weatlaer, for rain would dis-
lodge the materials employed. Contact with
the insect would also seem to be essential.
A still more effectual remedy, however, is
the following : — About the end of March, or
beginning of April, in dry weather, remove
the surface soil from beneath the gooseberry
bushes, to the depth of two full inches, and as
wide as the spread of the branches. Replace
this with fresh, or maiden soil, which should
be well consolidated. When the trees come
into leaf, spread over the fresh soil a slight
covering of soot mixed with quick lime. This
remedy cannot fail, if carefully applied, be-
cause it is planned in reference to the habits of
the insect which does the injury. The grubs
bury themselves in the soil about the roots
of the trees, and these change to chrysalids.
With the warmth of spring they go through
their other mutations, and the flies then de-
posit their eggs on the trees. The eggs soon
produce young grubs, which feed voraciously
until they become full grown, when they re-
tire into the soil, and undergo their changes.
It may be projier to explain that goose-
berry trees are attacked by at least two dis-
tinct kinds of insects, one a species of Saw-
fly, Nematus irimacidatus, or, as it is some-
times called, Tenthredo grossulariae, to which
the preceding quotation applies ; the other
a kind of Moth, the Phalcena grossularlata,
sometimes called the Magpie-moth.
124
GARDENING AND FARMING FOR COLONISTS AND EMIGRANTS.
THE CHOICE OF A FARM.
As many persons will emigrate without
securing a grant of land, and risk pleasing
themselves when thej arrive out, by renting
or buying on the spot, we have first to con-
sider what is the best general rule for the
choice of a site, because the emigrant had
better by far pay double rent or double pur-
chase money for a plot well placed, than have
a bad one for nothing.
There are some points very essential — first,
proximity to a public road, or the means of
forming a road easily ; secondly, a supply of
water, or the means of procuring it ; thirdly,
contiguity as near as may be to a populous
place or a market, for on the facilities for
disposal of produce does every thing turn.
In vain would it be to have the most noble
farm without a decent road to get at it at
all seasons ; worthless too would be the most
promising spot on the face of the globe, were
there not water in abundance at all seasons,
for man and beast would alike suffer from a
scarcity of that fluid, and no profit could com-
pensate for the risk of losing stock in the ab-
sence of water. A fourth consideration is to
be near a navigable river ; for water car-
riage is much less expensive than carriage
over the best of roads. A fifth consideration
should be, tolerably level ground for a good
. portion of the farm. The pasturage may be
hill and dale, because for grazing it is imma-
terial, so that it be fertile.
It may be said that there is no temptation
to emigrate without a grant of land, but this
is a mistake ; a rental in any of the colonies
is cheaper in proportion than any thing else ;
and it arises from a practice pretty general
with early colonists : they obtain large grants
for the sake of being landed proprietors, and
intend letting from the first. The rent of
farms varies of course according to the facili-
ties with which produce can be got rid of
as well as got sold off, and the local advantage
belonging to it. Many, who never intend
occupying or cultivating the laud granted to
them, and who probably never saw it, are
glad of tenants at a very moderate rent ; and
certain it is that some land would be more
profitable to rent at five shillings per annum
per acre, than the freehold of some other
portions would be at a pound. In most cases
proximity to a river is tolerable security for
the fertility of the land. Avoid, if possible
land which lies too low, and is naturally
swampy. Nothing requires more labour
than to make any quantity of swamp avail-
able for anything ; a moderate portion may
be appropriated, when all other features of
"the ground are promising ; and indeed, to be
near, and especially on the banks of, a river,
is almost sure to involve the disadvantage of
some wet, sloppy, and useless portion. The
treatment of land under such disadvantages
will be noticed in the proper place ; but we
strongly recommend that no sacrifice be made
before starting, for the purpose of obtaining that
which may not be approved when seen on
the spot. If a grant of land can be had easy,
and at very little cost, it may be worth having;
but if the capital be small, it would be inju-
dicious to part with any portion for the sake
of being landlord of uncultivated tracts, which
may be of no earthly use, and which may
remain so for many years, until the popula-
tion spreads towards it. It is well to look
out for land immediately on arrival, and to
keep in view the advantages we have men-
tioned in the search after a farm. There
are plenty to let, at not unreasonable rentd,
to good tenants ; many already cleared and
in good order ; and we have given some few
hints about the choice. It is better to turn
labourer for other colonists, and be looking out
while you are paid for labouring, than to begin
farming on unprofitable land.
In all cases, the expense of travelling must
be taken into consideration, when the value of
a farm, or the amount of rental are estimated,
because this expense forms a reason why they
should be lower. The land, sooner or later,
suffers all the tax of travelling ; for the rental
has to be lowered in proportion to a disad-
vantage of that kind. If a farm of a hun-
bred pounds per annum were on this side of a
sixpenny toll-gate, and a similar farm in every
respect were on the other, and the produce
could only be brought to market through the
toll-gate, the farm taxed with the toll would
bear a lower rent. The vexatious incubus
of tithes in England, much as tenant-farmers
clamour against it, falls entirely on the land-
lord in like manner ; for the tenant is in pre-
cisely the same situation in both cases. Of two
farms, in every respect of the same value, but
one tithe- free and the other not so, one
tenant pays 80/. per annum to the landlord,
and 201. for tithe ; the other pays 100/.
per annum to the landlord, because the farm
is tithe free ; the difference in rent in all
these cases being the amount paid in tithe,
so that although the tenant really pays tithe,
it is with the landlord's money. It is no-
torious that a tithe-free farm bears always a
higher rent by all that the tithe would
amount to. Just so with farms in colonies;
FOR COLONISTS AND EMIGRANTS.
12,'
whatever disadvantagos tliere are in the lo-
cality of a farm, lowers the rent. The more
circumscribed a man's capital is, the more
reason he has to be careful that he be not led
away by the comparatively low rent of a dis-
tant farm.
A tolerable road is a treasure. The means
of transmitting things to market cheaply can
hardly be too highly estimated. Water in
abundance is a necessary which no farmer
sliould overlook ; for a season of drought
would otherwise blast all his hopes and ruin
all his stock ; therefore look well at the ad-
vantages and disadvantages of a place before
you enter upon your proposed permanent
home.
Take a place, if possible, with the privilege
of buying it within a given time, at a given
price ; and plenty of eligible plots will be
ibund in most o;' the British colonies, to be
had on reasonable terms ; but nothing should
be, and nothing need be, done in a hurry.
If a man be at all capable of managing for
himself, his services are just such as plenty
of others require, and he need not be idle ;
v/hereas, if a fear of trenching upon his little
capital induce him to make a hasty choice,
he may repent it ever after. Too much caution
cannot be used. A man must consider well
all we have said of the advantages and disad-
vantages of different localities ; and he has
this in his favour, in choosing a farm already
in cultivation, — the quality of the soil is
known ; there is no lottery about it, nothing
uncertain. All he has to do is to make
himself master of facts which are known to
others : — the quantity and quality of the pro-
duce ; the price of everything in the locality,
such as labour, carriage, and all sorts of food ;
the distance of markets ; cost of tillage ; and
various other matters bearing upon the real
value of the plot of ground. He has also to
consider the value of any building already
erected, for he has so much the less to lay
out. He must not lose sight of the many
costs he escapes — such as the expense of
grubbing up a wood, or making roads, or
fencing, and all the other subjects which are
done to his hand. Nevertheless, as he may
prefer a grant at a venture, and we are to
assist him on a strange uncleared tract of
land, we will proceed with our best instruc-
tions under the circumstances.
TAKING POSSESSION AND SURVEYING.
As you will find no building on your
newly acquired land, and have to shelter
yourself against wind and weather, your first
object must be to select a place for your cot-
tage. In doing so you have several material
points to look to : — first, it should be neither
the highest nor the lowest part. Secondly, it
should be a spot whence roads may easily be
made to other parts of the estate, and also to
the main road, or rather way (for there may
be no road), from the estate to the nearest vil-
lage or town, however distant that may be.
Thirdly, it should be near a spring, if there
be one on the premises, or in such a situation
that the water may be readily conveyed by
means of an open gutter, or pipes, or other
contrivance. Fourthly, it should not be sur-
rounded with wood and thicket, but be in a
spot open on one side, or so that, by clearing
the wood away, it may be rendered so : if a
hot climate, let the opening be on the east, or
north-east ; if a cold climate, let the open
plain be on the south, or south-west. Fifthly,
the nearer a wood, or woody shelter, the better,
and regard should be had to its proximity
to fine trees, which by clearing others away
might be made ornamental. Sixthly, if there
happen to be a river running through or by
any part of the land, keep as near it as the
nature of the ground will admit with safety,
due regard being had to the possible flooding
during heavy rains. This may be seen in any
season, for even if the water be low when you
survey, the banks or ti'ees will show how high
the water rises ; and if the land on each side
be very flat, so that in floods the water will
occasionally cover it, keep further off and on
higher ground ; still go as near as appears
quite safe. Nobody who is a stranger to the
visitation of a drought, can form the slightest
notion of the inestimable value of water.
Look therefore thoughtfully around your pre-
mises before you do anything. Pitch your
tent gipsy-like, in the most sheltered place
for the night ; if there is any danger of wild
beasts or reptiles, light a fire all round, and
let one of the party watch while the remainder
sleep ; but no time should be lost until you
have surveyed every acre of your allotment,
which, that we may dii-ect under the worst
circumstances, we will suppose to be up the
country, far away from any other farm or
plot of land in occupation, — because between
yours and the nearest farm there may be
half-a-dozen large unoccupied grants of land.
If you have temporary housing, such as
a gypsy's tent, or anything better, and jou
are in the fine weather season, do not be in
a hurry to settle the spot for your house.
Pitch your tent on the best spot you can find,
and try a few days if you can improve it.
Meanwhile, set the labourers you have at
grubbing up such portions of wood as you in-
tend to clear, sparing, as you proceed, any
particularly hand«cnTe trees. If there be any
clear place, set other labourers digging and
trenching it for crops, which you will sow
if there be enough of the fine vveather season
left to perfect the produce, whether it be corn,
126
GARDENING AMU FARMING
potatoes, peas, beans, cabbages, turnips, car-
rots, or a little of each of them; because you
will find vegetation much more rapid in most
of our colonies than it ever is in England.
Let this sort of make-shift way of living, and
the purchase of a cow, a pig, a few geese, tur-
keys, and common fowls, with an ox or two
for draught, be all you attempt until settled
dowm into some sort of house. There are
fifty contrivances for keeping these fev/ things
secure ; and with milk, eggs, and a barrel of
flour, you cannot starve. When you have de-
termined where your house shall be, you may
begin to fell some of the nearest timber to
build it with ; and close to where you begin
throwing the timber, set men to dig a saw-
pit, so that the sticks of timber may be
squared, rolled to the pit, which must be
secured at the edges by timber at the sides
and ends, and these sawed into proper pieces
for building ; which pieces can be carried away
and prepared without the least difficulty,
while the sticks of timber in their unwieldy
state have only to be rolled to the pit.
These are some of the things to be done on
taking possession ; it is the best way to make
use of the first few d'ays, while you are, in
fact, making up your mind as to which is the
best place for your house, and becoming fami-
liar with the estate, and all its principal
features ; for it consists in putting to work the
ground most easily got ready, so that some-
thing like vegetation shall go on ; obtaining
stock enough alive and dead to keep you
from starving ; strength enough to move
your timber the little w^ay it has to be moved,
and for ploughing; and to enable you to survey
your estate at leisure, so that you may make
the important, the all-important selection of
the best place for your homestead.
But, suppose the selected spot be away from
all kinds of river, stream, or water. The
very first job must be the digging of a well,
or substitute for a well, and this must be at
the lowest, or wettest part of the land ; we
say lowest or wettest, because the latter is
frequently found on the side of a hill. Here
then you must set to dig. If there be any
chance of getting water at a moderate depth,
make an excavation to answer as a pond. If
there is great depth required, it must be a
well. But in general, it is of the greatest
service to sink a hollow in the lowest part
of the ground, that the rain may be collected,
even if there be no land springs. Or if
there be no l)orers for water in the colony,
it is a pity but some one in that line were
to speculate, and go out wdth* the proper
apparatus ; for there are many farms, espe-
cially in Australia, tliat would be trebled in
value if a successful boring could be made
there to bring the water to the, surface. But
we are to provide against the worst by doing
all we can ; therefore take your choice. At
all events, catch every drop of rain water
when it comes, and let it be conveyed to the
lowest part of the land, to make a pond for
the cattle, when all you can hold for domestic
purposes is secured. It may be, however, that
the ground is porous, and requires some arti-
ficial means to keep the water from soaking
away. This, however, will be treated of in
its place ; we mention the matter here be-
cause all these things must be thought of in
fixing the locality of the house, and dividing
the land into pasture and arable, wood and
plain, and also in deciding upon the part
intended to be made into road. We cannot
anticipate the kind of tract of land you may
find, but you must be prepared for the worst.
The colonies afford every climate — cold in
Canada, heat in Australia, and all the inter-
mediate states in New Zealand, the Cape of
Good Hope, Van Diemen's Land, and other
places. You must be provided, according to
the spot you are going to, against the con-
tingencies of the weather ; but there is no
climate or colony in which you may not per-
chance meet with all the evils we have men-
tioned— want of water especially, because early
settlers have naturally seized upon the best
plots ; and the longer people delay going out,
the further up the country they must go, and
the more likely they are to find drawbacks
of some kind among the rejected tracts that
are within a reasonable distance of the ports.
We cannot therefore too strongly urge the
necessity of looking to water. If you happen
to be there in a rainy season, and water seems
to be abundant, be not the less careful to pro-
vide for a scarcity, watching the places at
which the water accumulates, and at these
places excavating and forming ponds deep
enough to retain every drop that comes, for
it is of vital consequence ; there is no pri-
vation, no evil that can fall to your lot, that will
be felt so deeply as distress for water — the
seeing of the poor cattle and the sheep suf-
fering from thirst, and feeling yourself that
you have not half as much as you could drink,
and that what you have is bad.
There ai'e many other considerations neces-
sary on taking possession, before you finally
make up your mind as to the situation of your
house, barn, outhouses, pig-styes, stables, and
such like buildings, but we have mentioned
the chief. All you have to do is to attend
strictly to our advice, nor for an instant fancy
any part of it as of secondary importance ;
we have left all secondary things untouched.
The principal objects must be the choice of a
good site for the house ; sheltered by wood,
not too high nor too low, convenient for w^ater
if there be any, adjoining the track or road,
FOR COLONISTS AND EMIGRANTS.
127
so that it may be well approached ; or if not
provided with the road or water, design the
road and find the water before you decide
upon the spot. Then if it be the proper
season, dig, trench, or plough any favourable
spot for the cultivation of a few vegetables
and some grain, and sow as soon as possible,
because these things will grow while you are
otherwise employed.
PKOVIDING A SUPPLY OF WATER.
It is already shown, that unless this be pro-
vided by some efficient means, there is no
security against drought ; and settlers in dis-
tricts where there were no natural springs, and
this important necessai'y has been neglected,
have been forced to travel far and wide with
their herds and flocks in search of it, and
often in vain ; on failing, they have lost many
of their stock, and been half or quite ruined.
It is not enough to dig a hollow here and
there to collect the rain, which while it is
abundant will fill every place that will con-
tain it ; because a long hot season will dry up
all ordinary ponds and contrivances. The
best way is to find the places or little pools
that the rain usually fills, and that may be wet
or damp even in summer, and set to work at
excavating for a considerable depth. The
best form for an open reservoir where there
are cattle, is to keep the ends and sides suffi-
ciently sloping to prevent the earth falling in,
and the bottom of such gradual slope that,
vphatever quantity of water there may be, it
can be got at. The plan of the sides, ends, and
bottom, would not be much unlike a barrow a
little tilted. The bottom , >
and end like the above, \ /
and the sides thus :- — "^ /
this will cause considerable labour, but is
more effective when done ; and if a place is
selected where the w^ater already lies or has
lain in, the soil will nearly if not quite always
be found to be stiff and capable of retaining
it. The advantage of such form is, that the
cattle can get along the slope to the w^ater,
whether there be much or little. This is a
(age, where for cattle it would be useless. As
a general rule, you should examine all the por-
tions of the estate, and mark well where there is
any water standing, or Avhere there has been
any. This will not always be at the lowest
part of the ground ; but where the water natu-
rally flows from the other parts above, it must
be a good place to catch all the advantages of
the rain that falls in the wet season. Make
the excavation large enough and deep enough
to hold an immense quantity, and when you
have done this, afford every facility you can
for the draining of the higher lands into this
place ; for instance, intercept the waters that
may fl^ow from other parts. We will suppose
that even a place where the water lies natu-
rally shall be on the side of rising ground, and
not at the bottom ; that is to say, that a sort of
hollow or valley is formed on the side of a
slope, as shown at A ; then, by excavating
.^
laborious mode of getting at water, because
well sinking does not require a tenth part as
much soil to be removed as this does ; but a
well may be sunk for domestic use with ad van-
that in the direction of the dotted lines one
way, and lengthening it in the other direction,
room may be made for any quantity of water. It
may also be desirable to form ditches or drains
to intercept all that would otherwise run down
the other sides of the rising ground, as at B.
By this means all that falls, or nearly so, may
be conducted to the reservoir. This is merely
to show a principle to act on ; it is not in-
tended as a complete direction, but to show as
easy a way as we know of to procure, or
rather preserve, a quantity of water. It may
be, that at a moderate depth you meet with
land springs, which will greatly aid your
supply. If you have provided a reservoir of
this kind where the water naturally stands in
some seasons, you may next look to the lowest
ground on the estate for a place to make ano-
ther ; first, that it may be a receptacle for the
overflow of the one already made, and next,
that it may be fed from all the available
sources on the land. All natural drains and
ditches should be conducted to it, and wdiere
there are none they should be made. There
128
GA11T)ENING AND PAHMING
are many who prefer potids made in the form
of a basin, but the work is indefinite, and you
cannot so well calculate the labour ; nor do
you get so low by removing the same weight
of earth, and if there be any chance of springs
this is a great object. Besides this, the facil-
ity of wheeling away the earth is quite as
great an advantage as the quantity may be a
disadvantage. It is true that every foot of
thickness removed from a large bottom causes
many more solid feet of earth to be dug out
than if the bottom were a less space ; but it is
also quite certain that every foot of earth re-
moved makes room for a foot of water ; and
where a place is intended for a reservoir,
rather than hoped for as a spring, this is a
great object. In Gibraltar and in many parts
of the world, the only dependence of the inha-
bitants is on rain water collected during their
wet seasons and carefully husbanded ; and
where you are located far up the country and
away from springs or the hope of any, this is
the only thing you must depend on. "Where
there are proper artificers and materials, tanks
may be dug and cemented, and where there
are any hopes of springs within a reasonable
depth there may be wells sunk ; in this there
is no difiiculty if bricks can be had to build
them round as fast as yo'u sink them, but the
main stay will be the open reservoirs dug in
the form we recommend ; and no one ought to
treat the subject lightly, for it is the one great
evil, and the only real one that the settler
meets with in many places. If many small
pools form in the rainy season, be not deterred
from making one larger one, for the collected
waters of many will be found in some quan-
tity, long after all smaller ones are dried up.
The work of evaporation is rapid in propor-
tion to the shallowness of the pond, and the
absorption of the water by the earth is vast ;
but where there is a good depth, and all
sources are made tributary to the main reser-
voir, there is hope that enough may be col-
lected to answer all ordinary purposes. We
strongly recomm end, therefor e, imm ediate atten-
tion to this matter, and we would urge the
necessity of excavating to a great extent, as
otherwise it may as well be not done at all.
If you begin to dig and find the earth porous,
and likely to lose water by soaking it up, or
allowing it to soak away, the excavation,
whatever its extent, must be puddled ; that is
to say, clay must be brought from some other
part, and a complete lining of it must be made
all over the sides and bottom, the clay being
well kneaded like so much dough, and the air
completely beaten and rammed out of it, be-
cause, unless'this be done, the water will soak
even through the clay. It is far better to
seek for a place where the ground is naturally
stiff, and will hold water, which is mostly the
case where the water naturally collects in the
wet season, and lies for some time.
There is, however, scarcely any advantage
that compensates for the absence of water and
the obligation to find it ; therefore we have
recommended from the first the renting or
purchasing of a site near a river, or otherwise
abounding in water, in preference to any thing
at one-fifth or even one-tenth of the price with-
out that advantage. It is to be regretted that
there have not been attempts made by proper
artificers to bore for water, or that, if there
have been, no account of the result has been-
published. There is no reason why water
may not be procurable in the deserts them-
selves, if the bore be large enough and deep
enough ; and we trust that in places like the
interior of Australia, the proper application of
means will produce a good result ; but this
rather devolves upon the executive of a conti-
pany than upon private enterprise. Very few
individuals could afford to take out profes-
sional borers of Artesian wells and all their
apparatus at their own cost ; and persons of
that description would not be tempted to emi-
grate unless they were, to a certain extent,
guaranteed employment. However, while
these things are difficult to be accomplished
in the Colonies, the labour of men's own
hands must be applied in the most effective
way to obtain water ; and the choice is in
sinking wells or making ponds, whereby the
rain may be all collected, and thus the quan-
tity necessary for the warm season secured
during the rainy one. Above all, do not keep
more stock than you can provide water for ;
and be not deceived into a fatal confidence by
the appearances of a wet season, for you will
find plenty of hollow places full of water that
will not even be damp in the hot weather.
Make excavations sulficiently large to hold all
the rain you can collect, for without this you
will never be safe.
HOW TO APPEOPKIATE A SWAMP.
There are many swamps in different parts
of the world so wet as to be impassable, yet
so dry as to yield no water. The proper
mode of appropriating such as these, or at
least of procuring the benefit of Avater from
FOR COLONISTS AND EMIGRANTS.
1^29
them, is to bank out a certain portion of it, so
that it can be cleared out. This must be done
by beginning to excavate in dry ground, close
to the swamp, and wheeling on 'the dry stuff
to the bog, quagmire, or swamp. Suppose
that the swamp is large, perhaps almost with-
out a limit, and you find even a stream or a
river running through its centre, though you
cannot reach it over this impassable swamp ;
in this case, by banking a portion so as to
shut out the water while the works are going
on, you may be able to form a complete reser-
voir of pure water close to the dry land.
The earth that is taken out of the excavation
may be wheeled to the edge of the swamp,
and then emptied, and when it is carried far
enough inw-ards, turned at right angles, and
again brought to the dry land. By con-
tinually heaping on the soil, it will become a
safe, hard and solid bank. The excavation
may be foi-med first on dry land, and then
you may work inwards, until you reach the
banks you have made. If you find any want
of firmness in the bank as you proceed to
make it, ram the soil well down as it is put
in. The soft boggy soil taken out of the
swamp, which is, in fact, the bed of the I'iver
in the wet season, but rank mud and vegetable
matter in dry weather, must be wheeled away,
where it may dry or rot as the case may be.
It is not unfrequently the case, that a river in
the dry weather is not wider than some of cur
English brooks, but that it has a mile on each
side, or more, of swamp covered with rushes,
forbidding all approach to the stream, except
that of cattle, at some periods of the year ;
but when it is in its worst state, animals would
sink in the mud and be lost. It is then that
we require an excavation ; and while it is
going on, it often requires a hand or two to
pump out the watei', that the work may be
done as dry as it is practicable. It may be
said that the whole excavation might be made
in the dry land ; but independently of the
waste of room, there is less chance of a sup-
ply than if the deepest part is in the bed of
the river, or rather of the swamp.
The stopping out of any quantity by a
bank is as simple an operation as possible, be-
cause it requires only that the earth shall be
thrown down at the edge, and as wide as it is
intended to form the bank, travelling on it
with the fresh supply as far as you mean to
go, as is done with the waggons on a new-
made embankment for a railroad ; they are
pushed to the extremity and there emptied,
and so it is with a minor embankment to
stop out water. Whether the portion to be
banked out be twenty feet or twenty yards
square, the work is carried on towards the
stream, but you must be sure to make firm
work of your bank, which should sink down
into the mud and slush ; and if there be
enough of the soil to foi'm it solid, there is
nothing more permanent. The best time to
commence making the bank is when the water
is just drawing off ; and as the more you ex-
cavate the solid ground in a right form, the
better reservoir you make, so the better supply
of material there is for the bank, and the
wider and heavier the bank is, the more
sound will be the whole affair ; and the larger
and deeper you make the excavation, whether
it be rounded or squared next the river, the
better you will find it in the end, because it
will provide more water. It requires that the
slope of the wall towards the river shall be of
an angle of forty-five degrees, or exactly the
same as a line drawn from angle to angle of
an upright square : this is slope enough to
prevent tlie earth from falling in, and you
might make sui-e of your deeply excavated
pond being pretty nearly all you want. An
imaginary section of a swamp and the exca-
vation made properly would be something like
the following : — the black mark at No. 4 re-
presents the middle stream, hardly larger than
a puddle, the sides for a mile being really
swamps up to your middle or neck in mud and
decaying vegetable matter, and nearer to the
stream even much deeper ; No. 3 shows the
50.
bank ; from 0, as far as No. 1 is marked, is
dug on dry land ; at No. 2 you get into the
swash, but as the bank keeps out the water
that is outside there is no fear of digging on,
because the water within the embankment
K
130
GARDENING AND FARMING
may be pumped out or scooped out as may be
best under the circ\imstances. The more
rapidly the excavation goes on, the more com-
plete the work ; and where there is any doubt
of the strength of the wall, let means be taken
to strengthen it : add more soil to the outside,
without letting any fall in ; but you may look
for a complete supply of water up to even with
the central and distant stream, and as soon as
the excavation is left it will be filled.
Another mode of treating a swamp of this
kind is to form a double bank from the edge
of the swamp to the stream., and to excavate
or dig out the marshy ground between them ;
and in this case form the ditch or watei'course
between the two banks, and let it communi-
cate with the excavation you have made,
always preserving the form of bottom recom-
mended, that the cattle may walk to the edge
of the water and drink, even when there is
only a gallon left. Let it moreover be per-
fectly understood, that Avhen the water is low
enough to admit of the bottom being lowered
a foot, the chance must not be lost, because
every foot of earth taken out makes room for
a foot of water.
Another Avay of treating the swamp is to
make a bank or roadway down to the stream
itself; but in all these matters the first fiood
that comes down makes a general sweep of all
your handywork that presents any obstacle to
the progress of the waters ; and except your
excavation is almost at the high-water mark,
that would fill up too with the ruins of its
own banks. This is why we recommend the
excavation to be made on dry land, with but
little encroachment on the swamp ; for by
sinking low enough you are sure to find
water, and the river must dry up altogether
long before your supply is gone. Channels
dug in a swamp will not last ; they choke with
mud and vegetation in a short time, and there
is nothing more uncertain than a small river
— that is, one depending on the rains for its
chief supply ; because it is sure to fail you
when all other sources fail, and tempt you
with plenty when you find plenty at all other
sources. Nothing, in short, in the way of ad-
ditional rent is at all equal to the vast addition
of labour in having to pi'ovide water, instead
of finding it in abundance. Scarcely anything
makes amends for the loss of time, money,
comfort, and occasionally stock, when you are
forced to locate where there is no water but
what yon dig for. Eather buy at two pounds
an acre with every advantage about you than at
one pound where you have not such advan-
tages ; and rent at five shillings an acre near
a market and near water, rather than have
land at a gift where you are in constant dan-
ger of dying with thirst, and of losing your
stock when you with difficulty save yourself.
CLEARING WOODLAND.
There is no small labour in clearing the
ground of wood, but this may be lessened or
increased by the handy or awkward way in
which it is set about. The difiiculty is
greater or less according to the size of the
timber, which however is generally mixed.
The tools required for this business are
1. a cutting mattock, which has one blade or
cutter set straight and the other transverse — '
one the way of a hatc^het, the other the way
of an adze ; 2. a pickaxe ; 3. a large axe ; 4.
a hatchet ; 5. a bill-hook ; 6. a good strong
but not large spode ; 7. iron-bound wooden
beetle, and iron wedges ; 8. sledge hammers ;
9. ropes ; 10. cross-cut saws, two sizes; 11.
hand-saw ; 12. barrows.
Thus equipped, we will begin at the edge
of a thick wood in which there are trees of
all sizes, and underwood. We must first
clear a way in between the trees, by attacking
the underwood, which we may take off as
near the ground as possible. We may then
dig a trench along the outer edge of the wood,
that is, along the side next to us, and with the
aid of the pickaxe, or of the mattock, cut
away bit by bit all the roots that cross the
trench we are making ; and although this
trench may be five or six feet from the wood,
the roots will intercept us every foot we go.
This trench may be three feet vv^ide and
eighteen inches deep. This cleared out, we
may with the pickaxe loosen the bottom six or
eight inches deeper. Then we begin another
trench by the side of it, or rather three feet
further, as if we were going to make the
original trench double the width; but we
throw the soil from the second trench into the
first, and continue to chop through the roots
with the cutting mattock, until we come to the
large roots of larger trees, which run a con-
siderable distance from the trees. When we
come to roots as thick as a man's leg, we may
leave them in the trench till we have worked
pretty near to the main stem ; or, by way of
getting rid of them at once, we may bare
them to within a couple of feet of the stem,
and cut them off there ; though with a good
cutting mattock, hatchet, and pick, the trou-
ble of making a cut through at every trench
is not much, and three-feet lengths of the
roots are more portable than longer ones
would be. Upon the whole, you clear your
way better by cutting all the roots out as they
intercept you, and throwing them out in heaps
to be gathered together afterwards for fuel ;
or, as there will be more than can be possibly
stowed away for domestic use, they may be
stacked on the ground, or put in heaps to be
burned on the spot, and the product spread on
the land.* Of course, as we advance into the
They should be burned to charcoal : not to ashes.
FOR COLONISTS AND EMIGRANTS.
131
wood three feet at a time, we shall be obliged
to clear the wood as we go, by chopping all
the small wood close to the ground. As we
ai-rive at the fine trees, we should look well at
each before we begin to damage its I'oots, for
it may be desirable to save some of the hand-
somest ; but on coming to large trees that are
to be taken down, we must abandon the trench
when we have brought it within six feet, and
commence making a trench round the tree,
fully three feet wide, and within three feet of
the bottom part of the trunk. This trench is
to be as deep as the straight ones, and as the
earth is cleared away from the roots the latter
must be chopped through. The tree should
be made to fall outwards — that is to say, on
the ground already cleai'ed, and not among
the uncleared portion. To accomplish this, a
strong rope or ropes must be fixed high up
the tree, so that a man or men on the ground
may pull it the way you want it to fall. In
clearing the trench round it, you of course
come to ail its leading roots that stretch out-
wards, and these are the roots that support
the tree in its position, although there may be
descending or tap roots to supply the chief
nourishment ; when these roots are bared, you
can cut away one after another until the sup-
ports are gone, when the tree must fall as it
is pulled. If, however, a tree naturally leans,
it is better first to clear away space for it to
fall on ; or to pass it by, leaving a space of six
feet all round it, and clear past the place where
it would naturally fall, that is to say, the way
it leans ; and in this case, you cut away all the
roots on the side in which direction it leans,
and your work is then simple enough, because
as the roots on the other side prevent it from
falling while you work on the opposite side,
you have only to cut them awaj one by one,
till the tree tears up the rest, which, as its
weight lies over, it will do. A large tree
when it has fallen is as much in the way as
the wood was, but you must then set to work
with your saws, hatchets, axes, and bill-hooks
to divest it of its branches, and again the
large branches of the smaller ones, cutting
even the main branches into usable lengths,
and the rest into stack-wood and faggot wood
for burning. The trunk has first to be cut as
it lies, close down to the collar of the root,
and then cut again at the length which is most
useful for timber, because a tree that would
be immovable is thus rendered useful before it
is off the ground.
The felling of large trees is a work of great
labour, and interrupts the progress of trench-
ing very much ; but there is the timber to
compensate us, and when thus parted into
usable lengths it can be removed to the place
where it is to be used, or burned, or stacked.
The but or root end of a tree is the least use-
ful and the most difficult to move, but still it
is in the way on the ground. The main trunk
or timber, or what the merchants call tlie
stick, can be best removed to the hard ground
by winding a chain round it, and letting a
horse or two, or an ox or two, or, according to
the size, half-a-dozen oxen perhaps, draw it
sideways ; as fast as the chain unwinds, and
rolls it along, it has to be wound round again,
a thing easily done, because although it lies
close to the ground, a spade-full or two of
earth may be taken from under it in one
place ; and the chain, which is double, is of
considerable length, and is drawn under until
the draught bar is nearly close to the wood ;
it is then brought back, and taken under again
two or three times, and a spike driven into
the wood so that it cannot give way. The
drawing pow'er has only to unwind the chain
which rolls the timber over, and this is re-
peated till it is got oiF the work on to the
harder ground. The operation is the same for
all, but the smaller the tree the easier it is
performed. Having cleared away the tree, the
next trouble is with the but, which being diffi-
cult to move on account of the projecting
roots, roust be split small enough to move, or
to burn on the spot. By boring a hole down
the centre, and loading it with a good charge
of gunpowder, in the same way as in blasting
a rock, it may be split with very little trou-
ble ; but in the absence of gunpowder, bring
your wedges into use ; this however produces
much more labour.
When the large trees and their roots are
removed, go on with your straight trenches,
cutting out all roots great and small as you
proceed, and filling up each empty trench
with the contents of the one you are making.
It may be observed, that the quantity you
clear or undertake to clear, in point of width
or length, is according to your own option. If
in an enormous wood you make your trench
about twenty rods long, and continue your
trenches inwards till you are eight rods that
way, you will have cleared an acre, and when
cleared it will for the most be very fertile, for
wood land in general has done little upon the
surface, and although it may have been drawn
pretty close of some of its qualities, there is
left strength enough for ordinary vegetables
and corn crops.
In this way may a whole wood be cleared
in time ; and when the principal portion of a
K 2
132
GAUDENING AND FARMING
grant proves to be woody, you have no choice
but to clear a portion at once, partly for the
wood which is required for the fencing and
building, and partly for the sake of some
ground to crop, and for the supply of fuel.
In clearing some woods there is an immense
quantity of small brushwood, underwood, or
thicket stuff, which is all but useless. This it
is of great advantage to burn on the ground ;
chop it up close to the bottom, and bring it
out cleat of the wood, set light to it, cover
with earth, and when fairly reduced, strew the
product about the soil. It is of the greatest con-
sequence that you avoid encumbering yourself
with sticks and heaps of useless wood, when you
can have plenty for cutting ; the room it occu-
pies, and the frequent necessity of removing
it from place to place out of your way, is a far
greater disadvantage than is compensated by
its worth. Secure a good supply for all pur-
poses, but the under stuff is rarely worth
taking away, and charred wood and ashes will
be found of the greatest use in preparing the
ground for crops, while the burning of this
brushwood has the best effect in destroying a
great proportion of the small vermin that infest
the land near the surface. If the land be stiff
and clay-like, good fires may be made with
the small wood, and portions of the earth
burned with it ; all that this requires after-
wards is to be spread over the ground. This
is mentioned as bringing into use a quantity
of the wood-stuff that would otherwise be a
positive nuisance, because all beyond what is
really wanted is sadly in the way if left on
the ground, and causes a good deal of labour
in its removal ; while its remains after it is
burned is a fine dressing for every description
of soil.
Where there happens to be a very hand-
some tree, and such trees are scarce, which is
always the case when the wood is thick and
the generality of trees are close together — it
is very desirable to let it stand uninjured ; and
lest any of the trees in the neighbourhood
should damage it in falling, it may be desir-
able to get up such trees and saw off the
branches that might reach it, and even to
shorten trees by sawing off the tops ; but
when you are clearing for crops very few
must be left, because for a certain distance
around you may calculate on thus injuring
whatever is growing underneath or very near
them. In the case of such as are to be saved,
it is better not to trench near them, first be-
cause they would be damaged by cutting their
roots, and secondly because the space would
be good for nothing as far as covered by the
branches ; the extent of branches is therefore
the rule for leaving the ground undisturbed,
except so far as grubbing up the underwood.
It should be recollected that if a tree is sawed
off instead of grubbed up, it would cost ten
times as much labour to get up the roots
afterwards as it does when the whole weight
of tlie tree forms a lever to drag them up, for
by chopping these roots off a few feet fi'om
the trunk, the entire but, with all these roots,
are got out of the ground at once ; and whe-
ther the land is dug or ploughed afterwai'ds,
they are all out of the way.
In burning the waste underwood and other
wood not worth carting away, care must be
taken not to kindle a fire too near the un-
cleared wood, as in dry weather, with the wind
blowing that way, the wood itself might be
kindled, and in such cases there is no stopping
the fire. In some kinds of wood, or rather
thicket, where there is no timber to preserve,
and nothing large enough for use, firing it is
a ready means of clearing away a good deal of
the top ; but in such cases only half the depth
of the trenches should be removed, the other
half should be merely loosened and cleared,
because the ashes should be all kept in the top
spit of earth. It should also be taken into
account, that ground cleared by trenching
eighteen inches will be infinitely more valu-
able, more easily cropped, and will yield better
crops, than any that is partially, or carelessly,
or less effectively cleared of the roots ; for it
will be less destructive to ploughs and other
tools and implements used from time to time,
and will be ready for such crops as carrots,
parsnips, mangold wurtzel, and such like, that
require depth of soil in order to be grown to
perfection.
OF FENCES.
Fencing, or forming some means of keeping
cattle from straying in or out of the parts ap-
propriated to the different purposes of a farm,
and especially to protect those parts that are
cropped, is one of the early tasks imposed on
the emigrant. The most readily made fences
are those formed with stakes ; and of these
there are many kinds. The most permanent,
and perhaps the best adapted to resist the
intrusion of cattle, are those driven into tlic
ground diagonally, and crossed thus : —
These stakes, as thick as one's wrist, being
driven into the ground to the depth of about
two feet, it is only necessary to drive a spike-
nail through the top crossing, to render the
fence firm and lasting. The preparation of
the stakes consists in selecting from the wood,
as it is cut down or cleared, stakes long enough
to go a foot and a half or two feet into the
rOR COLONISTS AND EMIGRANTS.
133
ground, and stand out above the surface high
enough for the intended purpose ; the stouter
end should be cut to a point with the bill-
hook, that it may be readily driven into the
ground. These stakes should be removed to
the line of the intended fence, and left in
sufficient heaps to supply the space from one
heap to the next. While the heaps of v^aste
and underwood are being burned, let the
pointed ends of these stakes be placed in the
fire long enough to char the surface ; it is the
best preventive that can be found against
decay ; far better than dipping them in pitch
or tar, and very much less expensive. There
are many ways of fencing, but this is one.
Another is to drive the stakes down a foot
apart ; and as they have no support, let them
go down two feet into the ground. When
these are done in line, split stronger stakes,
and fasten them in the way of rails. The only
material required in greater abundance is that
for nailing. The fence would then appear
as in the following cut.
Splitting the rail that goes lengthways makes
a flat side to go next the stakes ; the rails
should be nailed to every stake. A top rail
alone will make it very strong. By driving a
stake down at every foot, the opening will be
about nine inches, not large enough to admit
a sheep ; but they may be closer ; and seven
feet stakes will make a five-foot fence very
strong ; that is, two feet under the surface,
and five feet above it. Where the fence is
only to keep out cattle and horses, a post and
rail fence will do ; this will require the posts
to be seven feet long, and the larger the better,
up to the thickness of a man's thigh above the
ground, and the two feet under ground still
larger ; holes must be dug, two feet deep, to
hold these posts, which must be placed from
seven to ten feet apart, and well rammed in.
The rail must be composed of pieces of wood
of a right length to meet one another at the
posts; these would be the better for splitting, and
may be composed of branches or sticks, from
four to six inches through ; cut them to reach
from the outside of one post to the outside of
another, because they must lap over at the
posts, and one spike nail must join the two.
When the posts are fixed, make two
shallow saw-cuts at the same side, within
four inches of the top, and four inches
apart; chisel out this width of four
inches, that the rail may rest upon the
ledge thus formed ; the rail that goes
next the post must be narrowed, if neces-
sary, to go in close, and the two should be
mitred, to lap over each other, and the same
spike driven through both. Others will mitre
them sideways, and drive in two spikes, thus: —
the advantage of this is, that both rails rest
on the shoulder, whereas if they are made to
lap over each other the other way, one only
rests on the shoulder ; that is to say, the
inner one, the outer one being held only by
the spike.
These rude fences are the best, the cheapest,
and most durable. But there are many others.
If you can saw your timber into planks, you
may make a close fence by posts and double
rails, and nailing the planks thereon. Many,
however, will be obliged, for economy, to dig
deep trenches, and form the soil taken out
into a bank. In some kinds of soil this will
do ; and if the soil be wet, the ditch may serve
as a drain as well as a boundary fence ; if
dry, the ditch must be deep enough to deter
animals from getting down into it and break-
ing the bank. As vegetation is rapid in many
of the emigrating countries, hedges of the
prevailing plant for that purpose, or of any
rapid growing plant that would form one, may
be made at the same time as the fence is made,
so that it may grow up an impenetrable barrier,
in the course of time. If you have occasion
for a good deal of regular timber, you will
have slabs cut off from the exterior parts of
the trunks, and these slabs are useful in fence
making ; they may be used either for the posts
or rails of rough fencing, keeping the flat
faces on the side you want to nail the rails, to
hold them well together. Much, however,
depends on the extent of the fence, and its
strength, form, and height, must be decided
upon accordingly.
Another kind of fence is the ha-ha, which
consists of a high bank, formed by digging
away the ground from the proper level, and is
of great service when you do not want
the view to be hidden. The soil taken out
134
GARDENING AND FARMING
lias only fo' be spread over the adjoining 1
ground. It may be very desirable for a home-
stead, which may be as effectually preserved
fiom intrusion by this means as by any ; and
it possesses the advantage of being no ob-
struction to the master's view over miles of his
own land. This can only be done with stiff
land, or by driving in stakes close together,
with slabs or planks, to hold up the ground,
because it must be nearly upright to be effec-
tive, and ordinary soil would soon slip and
crumble into the ditch or trench formed in
making the bank or side. There are many
other modes of making a boundary protection,
dependent, however, on materials, and of these
none but wood can be fairly expected.
PREPARATION FOR CROPS, MANURING, &C.
The clearing of wood is of itself a fine pre-
paration ; and a good dressing of wood ashes,
from the burning of the waste underwood and
rubbish, is all the ground need have. Grass
or pasture land may yield at once to the
plough, and that needs no other dressing than
the turning in of the turf. But the plough
will not be desirable for carrots, and beet-root,
or mangold wurtzel ; iu is far better to have as
much trenched as you wish to appropriate to
domestic crops, that is to say, for your own
food, as well as that of cattle. Land that has
not been arable or in cultivation, will in most
instances give good crops without any dress-
ing, and this must be the fate of the first laud
you crop. Indeed, it ought to be, for it is
the only v/ay to know what the soil will do ;
and in some places, where it is rich alluvial,
it yields wonderfully. It is impossible to say
here what is the season for sowing, in so many
different climates as are now open to the emi-
grant ; he has only to watch the vegetation of
the place, and be guided by that, as to the time
of sowing and planting. In Canada the frost
may break up ; in some of the warmer coun-
tries you must wait for the rainy season ; in
Australia there may be several crops had in
a year ; in New Zealand you may take any
English garden book of good authority, and
act upon its directions. In all cases, let the
first crop come off without any preparation,
but in after seasons be guided by circum-
stances. Your stock will find you in manure,
if well managed ; but remember, not an atom
or drop must be wasted, or allowed to run
away, or dry away. Every kind of offal fx-om
the house — dirty water, decayed vegetables —
everything that might be called a nuisance —
should, nevertheless, be carefully preserved ;
removed from the dwelling, ceytainly, but so
laid together that no moisture should run away.
The most offensive matter can be prevented
from becoming unpleasant by covering it with
soil. Cesspools are a means of accumulating
any kind of nuisance ; and when these are
emptied, thecontents should be carried to where
there is already prepared a couple of feet of
loose earth, in a hole, dug, say four feet deep
originally. Into this the soil, and dirt, and wet,
and any kind of rejected filth, should be put;
and when done, covered with at least a foot
thickness of earth ; here it may remain for
a year, and when wanted, the whole of the
soil in the hole will be a mass of fertilizing
material, of which a very small portion will
go a long way. But this sort of manure,
composed of night soil and slops of all sorts
absorbed by common soil, will nevertheless
be very strong, and should be laid on the
soil very thinly, to be ploughed in before it
is sown, that the roots may find the benefit
when they shoot down. Stable dung, pigs',
cowls', and poultry dung, rotted leaves, and
evei'y description of decayed vegetable and
animal matter, are useful on land, especially
poor land; but every acre of new ground may
be fairly tried without the least dressing, that
you may see what it will do without help, and
act accordingly. The ground that has been
trenched only wants to be laid level for broad-
cast sowing, or in ridges for other cropping.
Suppose the country is very hot, the ground
may be laid in high ridges, for the crops to
grow in the bottom, and be shaded from the
sun. If the land lies low and wet, let the
plants grow at top of the ridges. In any case
your season of sowing and the nature of the
soil must determine you as to the preparation ;
but ground cannot be disturbed too deep ; the
more the air is let into it, the better everything
will grow. If the ground has been simply
pasture land, ploughed up, the lumps must be
broken before it is sowed or planted. If it be
full of weeds or roots, or otherwise foul, it
should be forked over, that they may be all
taken out, and burned ; and before anything is
planted or sown, this foulness should be cured.
Gi'ound once cleared is ready for any crop
that does not require deep rooting. Land
stirred six or eight inches deep with a plough
would do but ill for carrots, parsnips, beet-root,
and mangold wurtzel ; trench ground for these
crops, and the yield will be heavier and the
crop handsomer than it would be with the best
ploughing. Much depends on the season, much
on the situation ; but it is an old and excelL-^nt
piece of advice, to stir the earth well, and as
deep as the crop requires it. Among the pre-
parations for cropping, the dressing or ma-
nuring of the ground after it has done some-
thing well, is among the most universal. Clay
lands are the better for lime, for sand, and for
knocking about ; light sandy soil is the better
for marling, that is, dressing with marl or
loam, or any stronger soil ; wet land is the
better for draining ; but all must be .stirred
rOR COLONISTS AND EMIGRANTS.
135
well, cleared of roots and weeds, and all sorts
of foulness; and if poor, well manured, and the
manure at once ploughed into the soil, that it
maj not be wasted by evaporation.
DRAINING.
This operation is intimately connected with
your supply of water ; we have already ex-
plained that you should make an excavation
at the lowest part of the ground, or at least
at such place or places in whicb the water is
inclined to stand: this may not be the lowest;
it may be a hollow, where the soil is clayey
or retentive, and therefore the best of all
places for an excavation. If there be no such
place, you are already advised to excavate at
the lowest part ; make then deep ditches, say
four feet deep, leading into it from other parts
of the ground, so that they have a slight
descent all the way. These ditches should be
along the lower sides of the cultivated plots,
and may be found useful as boundary ditches
to part one portion from another. The soil
taken out in forming the ditches will make a
bank, an effectual fence against cattle. When
the ditches are made at the lower side or ends
of the grormd, to lead into the excavation
intended as a receptacle for water, form the
drains from the highest ground as straight
down to the ditches as you can bring them.
The drains ought not to be more than two
rods apart, and it may be that when these are
formed in some grounds, they will not be
found sufficient ; for there are swampy and
clayey lands that require them as near as one
rod apart ; it is however quite as well to try
two rods first. These drains ought to be
three feet six inches deep, and cut down in the
form of a narrow V, and they must be set
about carefully, in the following manner : —
First dig with a common spade fifteen or eigh-
teen inches wide and one foot deep ; next
tjike a narrow spade to m.ake the next spit,
chopping down the sides very smooth and
even, but sloping so that at the bottom of the
second spit it will not be more than seven or
eight inches wide, or if cleanly done not much
more than six inches ; then use a regular
draining tool, which is a Tiarrow spade that
tapers to three inches wide. After the drain
is thus cleared out three feet deep, you use a
proper draining scoop, and go six inches deeper,
down to almost a point. Be very particular
as to clearing out all the crumbs, so as to
have everything smooth, that the water may
have a clear run. In all this work you
must begin at the lowest part and work up-
wards, that the water mny run away from you.
The drains being cleared out, you have next
to consider of some material for preventing
the earth from stopping them up again when
you return it to its place. In England there
is no difficulty in procuring tiles, but in the
colonies we must use Avhat we can get; large
stones that will not reach the bottom will be
effective, but the material most likely to be at
hand is wood, such as the branches of trees
and the cuttings of various kinds of under-
wood, cut so that they will go in but not fill
up the bottom ; there may be as much of this
put in all along the drains as will nearly half
fill them; and if this material be trodden down
hard, it will form a good flooring for the re-
turned soil, and yet not fill the ground down
to the sharp point. But it is possible that
you may neither get stones nor wood, but be
dependent on the very soil you take out. If
so, put in the top clods that you took from
the surface ; these from their size will not
reach the bottom, but will prevent the rest of
the soil from going below them, and thus
leave an open space below for the run of
water ; whatever may be put in, the rest of
the soil must be returned to the trench you
have formed. These drains will feed the
ditch you have made at the lowest part ; and
this ditch, or rather tlie ditches, will feed the
principal pond, and not only relieve the
ground, but supply you with what you really
want in almost every situation — water for the
cattle, if not for home or domestic use.
Suppose the pond is too full to receive the
contents of all these drains, and that for want
of relief the drains cannot empty themselves
in winter and wet seasons ; be not therefore
deterred from draining, because if by reason
of dry weather the pond is low enough to
receive the run of water for only one week in
the whole year, it is a relief, and does the
ground an immense service. More than this ;
if the water be in such plenty nine months or
more in the year, the good very much over-
balances the evil, and the end is attained ;
the land is relieved under the worst circum-
stances, and the supply of water is in most
countries a blessing, besides which you may
fairly conclude, that but for the drains the
pond would not be so full. In short, draining
the ground under any circumstances, even if
apparently useless eleven months out of
twelve, is of great service. These drains let
air into the earth, and prevent stagnant water;
for notwithstanding that the pond may be full,
or at least the mouths of all the drains covered,
the pond is constantly, however slowly, con-
sumed by cattle, by evaporation, by being
withdrawn for domestic use, or by all three ;
and though the mouths of the drains are filled,
they are continually giving out some water,
while more may be accumulating, so that it is
not the same water standing in the same
place, as is the case when the land is not
drained. Nor need it be feared tliat land
is too dry for draining to be of use. It is
isa
GARDENING AtH) FARMING
always of service, though few can be induced
to drain, unless they have the inconvenience
of wet on the surface, and so many things
pi'ess more. This is a matter which we do
not interfere with ; money and labour may be
too scarce to throw away, or rather we ought
to say to expend, on what does not really
press. But let no one for an instant suppose
that draining does no good to land that lies
very sloping ; they might have furrows on
their surface, to run off the rains, but these
do not avail the soil below ; ground on the
side of a hiil is more likely to deceive us than
any other. But if for no other purpose, we
ought to drain to get the waters together ;
and the more scarce water is, the more we
should be induced to drain, to get the supply
in one, and that the most convenient spot.
In returning the soil over the drains, it will be
found that a good deal cannot be pressed in;
first, because there is a part hollow and there-
for^ the soil which originally filled the hollow
place is now surplus, and secondly, because
having been loosened it does not lay so close.
This surplus must for the present form a
ridge along all the drains, but in a season or
two it Avill subside a good deal, and may be
spread right and left to make all quite level.
HOVi^ TO APPEOPRIATE THE LAND.
Whatever will keep best, may be most
esteemed for general cultivation ; therefore,
grain of all sorts, maize, peas, beans, millet,
and whatever else may be used in the seed
•state, may be grown somewhat largely. In
Canada, New Zealand, and other cold or
moderate climates, there is but one complete
season of any thing. In more tropical regions
there may be two or even three seasons of
grain in a year ; vegetation is rapid, and the
sun ripens everything very fast. But there
are many circumstances that operate to vary
the times of sowing. The crop that is greatly
relied on in warm climates is maize or Indian
corn ; this in cold climates should be raised
in a hot-bed, and planted out when the frost
breaks up, but in warmer countries it may be
dibbled into the ground from one to two
inches deep, and well rolled in. This crop
is excellent for all animals that will eat it, but it
should be always ground into coarse meal, or
boiled, for stock of any kind ; and when
boiled, the liquor is excellent for pigs. Besides
this, the Indian corn is an article of commerce,
and is getting into use in countries where
they do not grow it ; in fact, it may now be
placed among bread-stuffs, and is by no means
an ineligible article for exportation. Wheat,
barley, oats, rye, hemp, flax, tares, peas, beans,
and seeds of every kind that can be consumed
dry or may be exported easily, may be groAvn
with advantage, but those are best which
serve for the food of man ; and at least
enough for one's own consumption should
be grown of several kinds. Peas and French
or haricot beans should be grown rather
plentifully, not with a view of indulging in
green vegetables so much as for a good stock
of seed to lay by ; for if wheat, barley, and oats
fail, a man will not starve if he has peas and
beans in store. In short, Ave know of nothing
after wheat that is equal to peas and haricot
beans for usefulness as winter food. Every-
body knows what excellent soup the pea wili
make with the aid of a little meat; but every-
body does not know what an acceptable food
the haricot bean is when simply soaked twenty-
four hours in plain water, and then boiled
with a little salt in the water until it is
tender. The best bean for this is the large
Avhite kidney, both for appearance and flavour,
although the black, the dun, and other French
beans make a very good substitute ; but the
white is the seed to take out. Wheat is, how-
ever, a very safe crop in most cases, and
especially in warm countries, because it is so
short a time in the ground, so that it is
desirable on every account to sow a reason-
able quantity. In Canada, where the winters
are hard, spring sowing is the best, if not the
only way to succeed well ; for although the
winter is sharper and less changeable, the
summer is more certain. With regard to the
seasons for sowing and doing the farming and
gardening operations, they differ in different
places and climates, and it is impossible for a
man to pass into the interior without seeing
all the Avay he goes the state of the crops, and
learning, by the most brief and simple inquiries,
the periods of sowing, which might be all
learned and memorandums made at the very
first stopping place. The principles of farm-
ing being understood, those points which
depend on climate are easily acquired in a
short time.
The method of sowing all these seeds
depends on the materials and implements you
can command. As it is not very likely you can
command drilling machines or dibbling ma-
chines, you must be content to sow broad-
cast, which is, sprinkling the seed all over the
ground as evenly as you can ; but with regard
to peas and beans, drills should be drawn
with the plough, or if the space be small, by
hand with the hoe, and the individual seeds
be dropped into the drills at such distances as
the sort demands. As in warm countries the
growth is very rapid, it is Avell to confine the
peas to dwarf sorts, and if these are two
inches apart in single rows two feet from each
other, the crop will be full enough. Beans
of all sorts will do better six inches apart, and
the rows two feet asunder ; there is then
room to hoe and earth up, either by hand or
FOR COLONISTS AND EMIGRANTS.
137
with an earthing plough; we are, however,
now rather describing crops, than giving
directions for their culture.
Of the green crops, the most useful are
cabbages, carrots, parsnips, beetroot, mangold
wurtzel, turnips, and onions. All of these are
excellent for home feeding stock of various
kinds, and they will keep some time with
care. The most temporary is the cabbage,
but while good this will do for use as a vege-
table, and the waste will come in for the pigs
in the dung yard ; all the others are more
easily preserved. But though mentioned last,
we must not underrate the value of potatoes,
one of the most useful and nutritious of green
vegetables : the quantity of these can hardly
be wrong, for every kind of animal likes them;
poultry of all sorts will eat them when boiled;
cattle of all kinds thrive upon them, as a por-
tion of their victuals, and we can find no sub-
stitute for it as human food, when we calculate
its value, by the produce of an acre by the
side of an acre of any other crop. But it must
always be borne in mind that none of these
so-called green crops will either keep at home,
or travel so well as hard seeds ; and therefore
no more should be grown than will secure you
with all the quantity you can possibly want, and
what, from particular circumstances, you think
you can sell at tolerably near markets. Of
the particular sorts to take out we shall have
something to say in another place, for it
may be calculated upon, that a little more cost
for the best adapted varieties will be well and
wisely incurred.
CROPS : "WITH DIRECTIONS FOR CULTURE.
The best way to provide yourself with
proper and profitable crops, is to take out
seeds, and not attempt to carry plants of any
kind. There is scarcely a plant or vegetable
worth growing of which you may not obtain
the seeds ; and perhaps the best information
we can give will be a summary of the kinds
of seeds that should be selected, their prices,
and the treatment they should receive.
Garden Crops.
Pea. — The pea is perhaps the most valuable
of all the vegetable seeds. Gathered green
they are a luxury of the highest class, and
dried they make the finest of all vegetable
soups. As to the sorts, the Prince Albert,
Is. Qd. per quart, and Hotspur and Charlton,
at Qd. per quart, are excellent early kinds ;
and Knight's Dwarf Marrow, Groom's Superb,
and British Queen, at Is. per quart, are capital
later ones. These should be sown in drills,
not near to one another, but one row in a place,
at different parts of the garden. Peas grown
away from each other, with plenty of room,
bear twice or three times as much as (and a
good deal finer than) peas in rows near one
another. But if it be determined to grow a
quarter of the garden or field all peas, the
rows ought to be from three to six feet apart,
according to the height they grow. When the
peas are up, earth should be draAvn to their
stems ; and as they grow taller, sticks should
be placed for their support. If you find after
sticking peas that they outgrow the height
you expected, get taller sticks to put to them,
but attempt not to take the first ones away,
because the tendrils of the peas have hold of
the twigs, and it would break and damage the
plants to remove the sticks. When the plants
have grown to the height of the sticks, pinch
off the tops. When the crop is fit to gather
to shell and eat green, you may indulge ; but
if you have any other vegetable, be sparing of
the peas, because if you saved a barnful they
are like so much money ; they afford the most
nutritious food when split and boiled in soup ;
they keep good for many years ; they are
easily exported in bulk, and always find a
market at the nearest town.
Bean, French. — This is a valuable crop,
and the only ones you need take out are the
white haricot or kidney ; they are fine to eat
green, and the best of all for flavour, when
the seeds are ripe. Sow them in drills six
inches apart in the drill, and the drills eighteen
inches from each other. When up three inches
high, draw the earth to their stems. They
require no more care, but may be gathered
green in a young state to eat as a vegetable,
or allowed to ripen to preserve as long as you
please. They bear exporting, are in the seed
state acknowledged as an important article of
human food, and converted by a peculiar sort
of cookery into a luxury by the French. Let
them be well ripened before they are harvested.
They are Is. per quart.
Bean, French, Scarlet Eunners. — This
is the well-known large fleshy bean that in
England is only eaten green, and before the pod
gets too large, with the seed. It may be well
to take a few, but the ripe seed has by no
means a good flavour, so that except as a
green crop, or to furnish seed to export for
planting, it is not worth while to take much or
to grow much. They are Is. per quart.
Bean, Broad. — Early Magazan, early Long-
pod, early Windsor, Qd. to Sd. per quart ;
sow these in drills nine inches from seed to
seed, and the rows two feet apart ; when they
are up, draw earth to their stems, and when in
bloom, pinch off the tops ; these may be eaten
green or saved dry for seed.
Carrot. — Early Horn, Long Surrey, and
Altringham, ^d. per ounce. Let the ground
be dug eighteen inches deep, and well broken ;
sow very thinly and regularly all over the
ground, and rake in well ; when Avell up, hoe
138
GARDENING AND FARMING
out as many as will leave the plants at from
six to eight inches apart ; keep them very
clear from all other kinds of plants. It will
be necessary to go over them with a hoe the
second time, to cut up any that may have been
left within the distances ; these may be drawn
for eating as soon as they are large enough,
but to keep as a stock for feeding cattle or
domestic purposes, they must be full grown
before they will store well.
Beet. — Finest red, Ad. per ounce ; sow these
in a dxnll two or three in a place, and the
patches nine inches apart. The drills may be
eighteen inches from each other ; when well
up, take away all but the strongest in each
patch. The ground should be well dug eighteen
inches deep for this crop.
Pahsnip, to be had at 3d. per ounce, and to
be sown and afterwards treated precisely the
same as the beet.
Turnip. — Early Dutch, Stone, Snowball,
3d. per ounce ; the Border Yellow in cold
climates ; the Swedish for cattle. These have
all to be sown thinly, and hoed out to six inches
apart, the Swedes to nine inches ; they
may want going over a second time in a fort-
night, to cut out any that may have been left
too near together, and to clear them from
weeds, but beyond this no crop gives less
trouble.
Ehubakb. — Let these seeds be sown and
managed the same way as beet root, and the
second year be planted out a yard apart every
way ; the third season the leaf-stalks will be
• large enough to cut.
Celery. — Take out a quantity of this seed,
for it is capable of being used in soups in the
seed state, and an excellent and palatable addi-
tion it makes when we have not the plant for
use. The solid white and red are 4d. per
ounce, but considerably cheaper if purchased
by the pound ; the Giant red and white are
6d. per ounce. Some pains must be taken to
grow this well ; dig a trench a foot deep, and
dig the bottom a foot lower, to loosen the soil;
drop three or four seeds in holes at the bottom,
every six inches, make other trenches four
feet apart, and repeat the sowing of seeds.
"When they come up and begin to make growth
you will obser.-e which plant takes the lead,
and remove the others. If the ground is rich
it will require no help, but if poor, water with
liquid manure. As the plants grow, draw
down some of the earth to the stems, and
take care that there be no lumps, but that
all is broken fine, so that it may lie close ;
by degrees you will fill the trench up level,
and you have then to dig alleys between, and
begin to bank up the rows. It is only by this
means that we can whiten the stems as far up
as the earth covers them, and it is only the
whitened part that is tender. The earthing
up is frequently required, because you must not
raise the soil too much at one time, otherwise
it would get into the heart of the plant. This
crop is useful as soon as there is six inches of
whitened stem, therefore you may alwaj'^s
begin using it a few weeks after planting, al-
though it will not be half the size that it ulti-
mately attains. Besides using a quantity as a
salad, and for soups, always put out or leave
out a few plants for seed, for the reason we
have already given — its usefulness even when
we cannot get the plant — besides which there
is the necessity of keeping up a stock for
sowing.
Onion. — A most valuable and wholesome
vegetable in all climates, and one that cannot
be neglected. The Spanish, Portugal, Tri-
poli and Deptford are good sorts, and may be
had always at 6d. per ounce. These may be
sown in the richest ground you have, well
dug and levelled ; sow thinly ; when well up,
thin them out to six, eight, or ten inches apart,
according to the warmth of the climate and
the richness of the ground ; keep them clear
from weeds, and although you may keep draw-
ing and eating as soon as they are large enough,
you must not pull them up for storing till the
leaves have done growing and begun to turn
yellow, when they must be well dried, and laid
by in the coolest dry place you can find.
Leek. — London-flag 6d. per ounce. An ex-
cellent crop for the garden, often succeeding
well when onions fail, and of all things desir-
able in soups. This may be sown thinly, and
hoed out to six inches apart; or, taking advan-
tage of wet, they may be pulled up to six
inches apart, and the plants pulled up may be
planted six inches apart, to increase the space
occupied ; the ground should be rich.
Brocoli. — Early Cape (purple and white),
Cream, and Walcheren, Is. per ounce. These
will be the better for sowing in a patch orbed
thinly, and planting out at two feet apart ;
but if there be not a wet season, you must
well water the seed bed before you take them
up, and have somebody following with the
watering pot, to saturate the ground as fast as
you put them in ; also let the planting be done
after the sun is down, and before it is up.
Cauliflower. — Walcheren, early and late
English, Is. per ounce. These require the same
treatment as brocoli, for the check which they
receive in planting out does something towards
bringing on the heading of the flower. The
instant the flower shows, break down the
leaves so as to form as close a covering to the
flower as possible ; it preserves the colour and
the tenderness of the head, which would soon
be coarse and rank if this were not attended to.
Borecole or Kale, brown, green, curled,
and variegated, 4d. to 6d. per ounce. These
may be sowed in a patch thinly, and when up
FOR COLONISTS AND EMIGRANTS.
139
transplanted two feet apart every way : but if i
the locality be very hot, it will only be safe to
transplant in the rainy season, or to sow where
the plants are to stand ; in this case the drills
may be drawm two feet apart, and two or three
seeds dropped at every twelve inches, that the
weakest may be taken when uj^, and only one
strong one left to every foot ; as soon as these
have grown large enough to eat the tops, take
up every other one, and leave them two
feet apart.
Brussels Sprouts, Is. per ounce ; treat as
brocoli in every respect.
Cabbage. — Treat as Brussels sprouts and
brocoli. The best sorts to take out are Early
Dwarf, York, Sugar-loaf, and Vanack, Large
Imperial and Battersea, 6d. per ounce.
Cabbage, Savoy. — Drumhead and large
yellow, 6d. per ounce. Treat like cabbage.
Sea Kale. — Sow the seeds of these two or
three in a hole, with holes two feet apart every
way ; when they come up, take away all but
the strongest. If you like to plant out those
you remove, you can cover more ground with
them. Let them grow and decay. The third
year cover them up with earth nine inches
deep, and when the plants break the ground to
come through, remove the earth to the crown
of the root, cut off the blanched shoots, which
are boiled and eaten like asparagus. They do
not all protrude, and want cutting at once ;
there is a fortnight or three weeks between
the first and the last. Some instead of earth-
ing them over, cover them with an inverted
flower-pot in total darkness ; and to force
them these pans are covered with hot stable-
dung or fermenting leaves. The seed is 2s.
per quart.
Asparagus. — Dig the ground well, and if
it be not naturally good, endeavour to enrich
it ; draw a drill, and drop a seed or two at
every nine inches, and cover them up ; let
these rows be three feet apart, or even four ;
when they come up, take out all but one plant
in a place. Let the plants grow up and decay,
but if they bear seed, save it, for the chance
of selling it or increasing j^our plantation ;
when the plants decay, cut them off. Sow
salt along the row, enough to make it look
white. Let it come up a second time and
complete its seed. The third time it comes
up, cut it for use ; but when the second plants
are cut down, cover with three inches of soil,
and when they come up, let them grow three
inches above ground, and cut them just under
the surface. Price 3d. per oz.
Artichoke. — The seeds may be sown
thinly, and the plants, when a few inches high,
planted out in rows four feet apart in the row,
and the rows six feet apart ; or it may be
better in a hot country to drop four or five
seeds in each of the holes at these distances,
and when they are well up, pull out all but the
strongest. Price Is. per oz.
Cardoon, — Spanish and large purple, 6d.
and Is. per oz. These are grown like arti-
chokes, but it is the stems that are eaten.
Those who like them may grow them, but we
consider them not one-half so good as any
other vegetable. As they grow they are
earthed up, and the thick part of the stems is
boiled, but are not nearly so fine as a good
cabbage stalk.
Potato. — This crop can be raised from
seed, and a packet will cost but 6d. ; you may
buy packets of twenty different sorts at that
price, but this would be useless, even if they
were true, because from one hundred seeds
you will have a produce including early, late,
round, kidney, red, white, rough and smooth,
large and small ; and you may select the best
for increasing to a stock. In a warm country
sow the seed thinly, and as soon as they are
large enough to bear removing, plant them
out a foot apart in rows, two feet from each
other ; earth them up as they advance, and
clear them from weeds. When the haulm
decays, dig them up carefully, and as you come
to any remarkably good, or in any way sin-
gular or promising, put in a bag by themselves
all that belong to that root. All the ordi-
nary ones that present nothing very inviting
throw together ; the largest to eat, the smallest
to plant the year following. The remarkable
ones must not be touched for food, but be
planted all out at the proper season, and again
kept separately ; from their produce you may
venture to boil one or two, to try their quali-
ties, but they must not be thrown away if they
do not eat well, though they may be safely
prized if they do ; let those that do not boil
well be planted the next year in a different kind
of soil, and they may prove altogether as good.
Spinach. — There are two sorts, the round-
leaved and the prickly ; the one is soon in
perfection, and runs to seed directly ; the
other is in season a considerable time. The
first is drawn up as soon as there are six or
eight broad leaves, and the root cut ofi^ that
the rest of the plant may be boiled ; the
second has the large leaves picked off to form
the dish of vegetables, and therefoi-e, so long
as the leaves will groAv, there is abundance of
supply. They are both sown very thinly, and
hoed out to eight inches apart ; they soon
touch one another, and this is the time to pick
off the largest leaves for a dish with the
prickly sort, and to pull up altogether the
round-leaved sort. We have had the round
leaved sort yield a good picking or two before
it went to seed, though it is a summer vegeta-
ble, and starts pretty soon to flower. The
seed of both is Is. a quart.
New Zealand Spinach. — The leaves of
140
GAUDENING AND FARMING
this plant are picked off for boiling ; and the
plants continue to produce them lor a long
time. In a temperate climate they do well.
The seeds should be sown in a sheltered spot,
and the plants put out at a yard apart every
Avay in rich soil ,- about a score of plants will
furnish a good supply. The seeds are sold in
England at 6d. per oz.
Cucumber. — The ground must be dug and
levelled, and three or four seeds placed in a
patch two or three inches from each other, and
these patches should be ten feet apart. The
best kinds to take out would be Syon-
house, Cuthill's black spine, Hamilton's do.,
Mills' do. All may be had at 6d. or Is.
a packet. As soon as the plants have six
leaves, pinch off the top to encourage side
branches, and if these incline to ramble along
instead of throwing out side shoots, pinch the
ends off of these also, but if fruits show they
may be safely left to themselves.
Squash, Vegetable Makrow, &c. — This
is the name given to many of the gourds, but
nearly all of the gourd tribe are eatable at an
early period before the formation of the seeds ;
they may all be grown like cucumbers, only two
plants in a hole are enough instead of three.
Parsley. — The best 4d, per oz. An ex-
cellent herb for broths, stews, stuffings, and
other seasoned dishes. To be sown thinly in
drills ; when up, pull out so as to leave the
plants six inches apart in the rows, and the
rows should be a foot from each other ; if it
can be done, pull out those with the plainest
looking leaves, and leave those with the best
curled foliage, This is an herb constantly in
use, and should not be neglected ; the seed also
imparts the flavour, as in the case of celery.
Salsaft, Scorzonera, Skirret, Sorrel,
Balm, Bazil, Chervil, Fennel, Marjo-
ram, Sage, Savory, Thyme, and many other
herbs, may be had in packets of seed, requiring
no more than sowing, thinning out to six,
nine, or twelve inches apart, according to the
size of the plant, and then remaining to form
a complete herb bed. It is as well to take
the majority of these, because there is no get-
ting them three or four hundred miles up a
strange unknown country, and a store is no
sore if you do happen to find some of them.
All may be had in Bd. packets, or even less.
Lettuce. — The best of salads, and the nu-
merous kinds admit of keeping some all the
year round. The best sorts are Bath Cos,
Brown Cos, White Cabbage, all 6d. or Is. per
oz. These may be sown thinly enough to cut
them out to six inches apart, and then left to
heart. When they have grown to a full size,
if they have an inclination to heart of them-
selves, there will be no occasion to tie them
up ; but if you want some earlier, tie up the
plant so that the heart cannot grow out, and
it will fill and whiten sooner. The cabbage
kind heart very well ; they want no aid. In
England and in North America lettuces may
be planted out at proper distances after they
have grown large enough to be handled, but
in hot countries they will not bear this, nor
will they in all places come to heart at all ;
they will run away to seed. The best chance
is to sow them where they are to stand, and
give them room by cutting out all that inter-
rupt their growth. Less than six inches
apart will not do, and in some places they
want nine inches, growing much larger and
finer than ordinary, but this will soon be
found out.
Endive. — An excellent salad for any sea-
son. Sow it thinly all over a bed ; when up,
cut the weak plants, leaving the rest at about
six inches apart. When these have grown to
a fair size, tie them up close like a lettuce, or
lay a board on them, or if you do not mind
the trouble of washing them for use, dig up
the soil between and cover them up ; they
require to be kept from air and light a few
days, to whiten them, but how you do this
matters not ; you may cover a pan over them,
if you please. They are eaten raw, like other
salads. The principal sorts are white curled,
and white Batavian, 6d. an oz.
Radish. — This favourite salad root has
only to be sown thinly, and drawn when large
enough to eat. There is a long sort and a
round sort, and of each there are several
varieties. The early scarlet, early short to
red turnip and white turnip, may all be had at
2s. per quart, and are worth taking out. Salad
radish is to sow and eat like cress, mustard, &c.
Corn Salad. — The seed is 3d. per oz.
Sown and thinned to six inches apart. The
leaves picked form almost a perpetual salad ;
always a nice addition to any salad, and eatable
by themselves.
Mustard. — An excellent salad, and a very
necessary condiment in the seed state, for by
grinding it, and sifting out the husks, we
obtain the mustard of commerce, only very
much more pure and serviceable. It is sown
as thick as cress in i-ows to cut for salad ; but
sown very thin and hoed out to nine inches
apart, to save seed from. If the ground be
rich, it will require eighteen inches instead of
nine. Seed Is. per quart.
Rape salad is not so pungent as mustard,
but has much the nature and appearance of it,
and must be sown the same way as cress and
mustard ; cut at the same age ; it is in most
markets sold as mustard.
Cress. — Used as small salad ; sown thickly
in drills, and when two or three inches high,
cut close to the surface. Seed Is. per quart.
Cress, American. — A perennial, and
FOR COLONISTS AND EMIGRANTS.
141
forming another kind of perpetual salad ;
somewhat pungent, but often useful ; only re-
quires to be sown, thinned out when up to six
inches apart, and picked as wanted.
Ckess, "Water. — This will be useless un-
less you have running water, or at least plenty
of water that will enable you to change it, but
if you can command this, sow the seeds with a
level bottom of moderate soil and nearly empty.
As it comes up, water may be allowed to rise,
and when once established, you may cut them
up and plant any quantity, for they will strike
root and grow rapidly. Qd. per packet.
IVIelon. — These are luxuries ; but in warm
countries, though they may already abound,
some of our better sorts would be acceptable,
such as Beechwood, Windsor prize, Cabul,
Duncan's green flesh, and new Egyptian,
which may be had at Is. a packet, and a
packet of each may not be thrown away.
If the' place be cold, there must be the usual
hot-bed and frame treatment ; if warm, they
may be grown the same as cucumbers in every
respect.
Tomato. — ^In hot countries these -would
only require to be dropped into the ground a
seed or two in a hole, at about two feet apart,
and they would cover the ground with a mass
of fruit. In cold places, or where the sum-
mer is short, they should be raised in hot-
beds, potted, and not turned out till the warm
weather has set in ; even then there should be
a sloping bank made, with the sides north and
south, and the plants should be put out so as
to trail up the south side, for it is a trailing
plant. The fruit would be cleaner if there
were walls or wooden frames to fasten them
to, but there is always the ground on which
the bank can be formed. A packet of the red
or yellow sort can be had for 3(/., and the
sauce made from the tomato is in great repute.
MuLBEKRY. — The tree will be a long time in
coming to perfection from seed, but many who
were deterred by the distant prospect of
advantage in sowing seeds, have stayed the
time out at which vines, pears, plums, and
twenty other subjects would have attained
perfection, and sadly regretted losing the
opportunity. Mulberry seed, the black sort,
may be had at sixpence per packet. It re-
quires to be sown thinly, and when up merely
thinned a little to give room to grow. The
first year they may be planted out a foot
apart in a row, and the rows two feet apart,
for growing two years ; they may then be
placed a yard apart every way for three years
more ; then removed again to six feet apart.
During all this time, you must take off the
side shoots if you want upright stems, but if
you require bushy and short trees, let them
alone. By moving them every two or three
years, you hasten their fruiting, the constant
checks being also beneficial in another respect ;
the trees are by that proceeding completely
prevented from throwing out their roots so
far ; indeed, if thei'e are long rambling roots,
they have to be cut back from the very first
planting.
Nectarine, Peach, Pltjm, Cherry, Pear,
Apple, and large fruits, can be taken out ; and
if you have not had an opportunity of saving
pips, stones, &c. from fruit of your own choos-
ing, you must trust to the seed shops. It is,
however, far better to buy the fruit and know
what you save. All these things may be
advantageously sown where ground is cheap,
and by the constant shifting from one place to
another, they will much sooner bear than if
they were kept in their original places.
Easpberry seed may be had of almost any
of the sorts, but even here you can only de-
pend on what you yourself save for any par-
ticular sort ; but as there are no very bad
raspberries brought to market, and one sort
is pretty nearly as good as another to seed
from, you may get this at a seed shop if you
have not the opportunity of saving it yourself.
This may be sown thinly on a bed, and the
plants allowed to grow for one season ; they
may then be planted out three feet apart, in
rows six feet from each other ; other crops
can be grown between, and the raspberries may
stand till they fruit, which will be as soon as
the canes are strong enough ; they will all
be quite good enough to use ; and if you find
any better than usual, take care of the plant,
propagate it by parting the roots, and in time
make a plantation of it. In the mean time,
your seedling plantation affords you plenty.
When the leaves fall, cut off the old stems
and leave the new ones to bear the next year;
as soon as these have dropped their leaves,
shorten the strongest to four or five feet ; cut
all the weakest off close to the roots, and they
may require stakes to tie them up to.
Strawberry seed may be sown thinly, and
have a year's growth, when the plants maybe
dug up, and planted out a foot apart every
way, on beds four feet wide, with alleys be-
tween them two feet wide ; take off all the
runners the first two years, that the plants
may acquire strength.
Gooseberry and Currant seeds will suc-
ceed well anywhere ; sow and treat as rasp-
berries.
Nuts of all kinds may be also taken out,
and treated as mulberries.
Grapes should be treated the same as rasp-
berries.
All these fruit seeds may be had at about
sixpence or a shilling per packet. The only
things we should be very doubtful of w'ould
be pear and apple pips ; because the perry and
142
GARDENING AND FARMING
cyder makers could supply bushels of pips,
not one in ten thousand of which would bring
a sort better than the wild ones.
The foregoing may be taken out in the
form of seeds, the following as sets or roots.
Potatoes. — You might attempt to take
out enough of the few best true sorts to begin
your stock from. The Ash-leaf Kidney,
Rilott's Flour-ball, Thurston's Conqueror,
Looker's Oxonian, Soden's Early Oxford, and
Burgess's Proliiic, are all worth trying a few
of j they must be dried under cover for some
time before they are packed, and then they
should be put in barrels the last thing before
starting; they Avill be a prize when you arrive
out. Plant Avhole tubers about the size of a
walnut, six inches deep, nine inches apart in
the rows, and the rows three feet from each
other ; when they are above ground three or
four inches, draw a bank of earth up to the
stems, so that there may be three or four
inches of soil on the uppermost tubers pro-
duced ; large soi'ts of potato will bear a longer
distance from each other. Take up when the
haulm is decayed, and store them cool and dry.
Artichokes, Jerusalem. — The tubers,
which should be about the size of a good
walnut, are to be planted whole at six inches
deep, a foot from each other in the row, and
the rows four feet apart ; when up four inches,
the stems should be earthed up nearly to their
tops ; when the plant dies down, the roots
should be taken up, the largest selected for
eating, the middling down to the size of a
"walnut for seed, the smallest for the pigs.
The plant grows very tall, and will form a
blind to any place eight or ten feet high.
In all the sowings, hoeings, and the like,
previously directed, it must be borne in mind
that clearing away the weeds is indispensable ;
and in the case of ground just cleared, or that
has been for centuries bearing only wild plants
of all kinds, there is very little chance of its
being other than foul. We have said very
little about weeding or the ordinary duties of
the gardener. Watering in dry weather,
when it can be done, is desirable. Our chief
reason for recommending seeds to be sown
where the plants are to remain, is that the
plants may have to go a considerable depth
after moisture, and removing invariably breaks
off the lower spongiolet?, and many of the
side ones ; but if the plant be sown where it
is to remain, it has a treble chance of getting
a supply over one that has been transplanted
though only from one wet place to another.
We have said very little about earthing up
crops, and many other subjects that come as
matter of course ; nor can we say anything
about the seasons for sowing, because such
instructions would not suit two places of dif-
ferent climates ; any common observer of
crops and of seasons will know the spring
from the autumn, and if it be a tropical
climate, the crops may be sown at all times,
but advantage should be taken of the rainy
seasons, and the seeds sown when the ground
is in the best order. If, on the other hand,
it is a cold climate, and the earth is frozen
half the year, any one would know when the
frost breaks up that it is the time to set all
things growing ; and be it remembered, that
in cold countries there is no snatching, hot
and cold, frost and wet, mild and bitter
weather, succeeding each other in the same
day. In such countries it is cold while the
cold lasts, and it lasts perhaps a long time ;
but when that breaks, warmer weather suc-
ceeds, and sometimes even burning hot, but
there are no relapses, so that when once the
frost is broken, plants go on well.
Farm Cfops.
Wheat has to be sown, as well as you can,
broadcast, that is, thinly all over the ground ;
the surface should then be harrowed, and
rolled. Many an acre of wheat has been
sown and only trodden into the ground. The
harrowing is more easily managed, because
you have only to carry out the spikes for a
harrow, and it is hard indeed if you cannot
make a frame to hold them.
Barley and Oats in England are sown at
a different time to the wheat ; but Australia,
New Zealand, and many of the colonies in the
south, defy all seasons of sowing; sometimes
one thing, sometimes another, but in many
places they wait for sowing a crop only till
the previous crop comes off, be it at what
time it may ; the ground is never idle.
Indian Corn. — This is a valuable crop, be-
cause it will, in its dry state, keep its quality
for many years. In a warm country it only
requires to be dropped into the ground,
eighteen inches apart every way, oi- twelve
inches apart in rows two feet asunder, so that
it may be possible to get between the rows to
give the necessary attention. If the country
be cold, or the summers short, raise the seeds
in a hot-bed, to grow until the weather breaks
up, and plant them out at those distances ;
when the ear is very young, it may be eaten
green as a vegetable, boiled in salt and water,
and dished up like asparagus, to be eaten with
melted butler ; but its chief value is as grain.
It is the most nourishing food for cattle, and
the meal will make very acceptable, but, by
comparison, very ordinary bread ; when ripe,
the ears are cut and brought away in baskets.
The plant makes a sort of fodder, but the
stems are too strong to be eaten without being
chopped small, and they are not Avorth the
trouble when anything else can be had.
FOB, COLONISTS AND EMIGRANTS.
143
Growing Tcenips, Carrots, Mangold
"WuRTZEL, Parsnips, Cabbages, yarious
SEEDS, Peas, Beans, and all other crops of
the kind, is merely gardening on a larger
scale ; they are all useful as food for cattle,
and the sowing of them can only be deter-
mined upon according to the climate of the
place, and the seasons that the climate pro-
duces.
STOCK ; AND FEEDING IT.
The principal advantage to the emigrant is
pastui'age ; he may keep sheep by wholesale,
with an experienced shepherd ; these, there-
fore, want no feeding. Hogs, cattle, and
horses, have a whole domain to range upon,
if the emigrant has any extent of grant. But
there must be pork, and poultry, and cows at
home, and these will all aid in the supply of
manure. There ought to be an enclosed farm
yard, to which all the waste of the garden
should be thrown to be devoured, trampled
on, and converted into manure ; for where
there is much vegetable waste there is of course
much less dry food required. Pigs may live
on vegetable food and roots all the while they
are growling, and boiled potatoes, parsnips,
carrots, and beet root, are all nourishing
food ; it is only when they are put up for
fatting that they should have meal and peas,
or beans, or Indian corn bruised. Fowls
generally fare well in farm yards, especially
when the food is common to all ; they will
mess with the pigs, and come in for their
share ; and when corn is given to them, it
should be where nothing else can get at it.
The cow, besides green meat, may have tur-
nips, carrots, beet root, mangold wurtzels,
cabbages, and hay ; and all the animals may
be brought to eat almost any thing. In the
farm-yard there should be comfortable sheds
and houses for the various inhabitants. The
fowl-house should have nests and roosts out
of the way of vermin ; but much depends on
the climate, as to how nearly you can assimi-
late the farm-yard to those of England.
There may be a difficulty in keeping fowls,
geese, turkeys, and the like ; but you cannot
do better than take an English farm for your
model, and come as near to it in all the es-
sentials as possible.
DWELLINGS.
The contrivance of some sort of dwelling
house may form no part of the gardening or
farming ; but as no man can make a tent last
for ever, or depend on canvass for a perma-
nent protection against the weather, he must
look out for a house over his head as soon as
he has well made up his mind where he in-
tends to put it. In countries where wood is
plentiful, the quickest mode of building is to
use the trunks of the trees whole, or nearly so.
These may be called log houses. The trunks
being selected, or cut to the same lengths, cut
them with an adze to form a flat side, which
mf
of course will be, as the trunk lies, the upper
side ; then turn it over and cut the opposite
side flat, and see that it is of the same thickness
all along. Prepare as many as you will re-
quire, of the same thickness the whole length.
But although we say, do this with an adze, it
would be done better with a saw, if you chose
to make a saw-pit. These logs so cut, and
laid upon one another, form a strong, thick
wooden wall, and when clamped together,
and stuffed with tow, or any other material,
as warm as bricks and mortar could be, and
even warmer tlian a nine-inch wall could be.
Eight or ten of these logs, one on the other,
will form a tolerable height ; the lower ones
may be of the thickest, and you may reduce
the sizes as you get higher, both for the sake
of the lighter lifting, and the safety of the
wall. Of course these logs must be cut very
flat on the upper and under sides, that they
may lie close. The lengths must be adjusted
to answer your purposes, and there should be
two lengths for ever so small a house, that the
joints may be broken, some lying one way
and some the other, thus — say they are twelve
feet and eight. This evidently increases the
strength of the wall, and when they are
clamped together nothing can upset them.
The simplest and rudest plan will be a lean-
to roof, because the top can be thatched with
grass, straw, weeds, underwood, or any kind
of litter that can be contrived ; and the whole
concern can be knocked up in a short time,
as a place several degrees warmer and better
than a tent. Say the sides shall be twenty
feet long, made by eight feet and twelve feet
logs, the highest side ten feet high, and the
lowest five, and the width about ten ; the
rafters would then be about eleven feet, to
reach from the high side to the low side. As
144
GARDENING AND FARMING
the ends would be ten feet openings, let them
be formed by logs of such length as will reach
from outside to outside — say twelve feet or
thirteen feet ; and it will be necessary to cut
the ends that cover the buts of the other logs,
so that they fit close. Shorten the logs that
you use where the door is to be, because you
have a choice as to the best opening. It is
well to have that in the most sheltered spot,
or, if there be no shelter, let the door be at
the south side or end. The rafters may be
chosen from the most straight branches or
poles that can be found strong enough to bear
the weight of whatever is to cover as a roof ;
and, if you have abundance, the closer they
are, the less trouble you will have to roof upon
them. This is the rudest kind of substantial
house that can be made. But if you make a
saw-pit, and are pretty handy, or can get the
assistance of a mechanic who understands it,
he will be able to make you a house, while
you may be better employed on your land.
Still the walls cannot be better made than
with logs, sawed flat on two sides, but worked
moi'e or less square and fair according to the
capacity of the builder. Doors, windows, and
openings of any kind are as easily left with
log buildings as with brick ; for, by simply
shortening them to the lengths required to
leave the openings, the space is regulated to
fancy.
Let no one imagine that they can locate a
few hundred miles from a town or even vil-
lage, on an uncultivated and even uncleared
country, and find people ready to build for
them in any style of architecture. They may
be glad to knock up such a. house as we have
described, without having even the means of
stopping the window holes with glass, and
being obliged to use wooden shutters when
they are required to be closed at all. Pre-
suming, however, that you can saw some of
^the best logs into boards, there will be no dif-
ficulty in nailing them together to form doors
and shutters ; and if you please to take the
pains, you might use boards to cover as a roof
In such case, your rafters may be two feet
apart, but they must be squared a little on
the top. The boards may then lap over one
another an inch or two ; they will be found
very useful where water is scarce, as, by run-
ning a gutter along the low part of the roof,
all the rain may be caught in tubs or tanks,
or conveyed by drains into any pond or other
contrivance for retaining it. A box, with a
hundred feet of glass, takes a very small space
among the luggage, and would add greatly to
the comfort of a dwelling. A package con-
taining half-a-dozen sashes might be worth
taking, because hinges for doors, nails of all
kinds, screws, small tools, locks and keys, and
numerous other handy things, might be packed
between the bars ; but all this depends greatly
on whether a man is going up the country, far
from towns or villages, or going, according
to our advice, to choose land ibr himself either
for purchase or renting ; because, in this latter
case, the less encumbrance he has the better,
so that he takes out what he cannot buy when
out, or if to be purchased at all, only at ex-
orbitant prices.
We have said nothing about the floor of a
house. This may be made of wood slabs, or
logs squared on three of the sides, or boards,
which are decidedly the best. If boards are
used, moderate-sized logs should be bedded in
the ground, about two feet apart, and squared
with an adze, or, which is far better, cut
through the middle, that each log or branch,
may make two, Avith the sawed face upwards,
that the boards may lie flat. There will be
no difficulty about pig-sties, and out-houses,
store rooms, and so forth, as you become used
to the place, and accustomed to the labour.
A man soon becomes a carpenter if he has any
kind of mechanical turn ; and he who really
knows how to go about it, would begin by
building the most rapidly-constructed place he
could think of, for the first make-shift, and
then set about a proper house in good earnest,
by squaring and sawing all his timber, and
building according to the principles of car-
pentry. When he has made his house to his
liking, he will turn his first construction to
account as an out-house, store, barn, stock
feeding-house, stable, or what not. But if a
man goes out to build his own hut, or log
house, he must be sure and take pi'oper tools;
— not one of your fancy carpenter's tool- chests,
with fancy moulding planes, and all manner
of things for joinery work in London ; but
good substantial saws of sorts, planes, chisels,
adzes, hammers of sizes, hatchets, and such
other articles as are used in plain substantial
building.
It is not, however, to be forgotten that there
are houses built complete in London to go into
emigrant lands, requiring only to be put to-
gether like a bedstead ; and hundreds of models
of these wooden houses may be seen any day
at Thompson's of Limehouse. If time be
worth much, these would pay for the carriage;
but still, there is nothing like going out with
all the money in your pocket, and liberty to
settle wherever you can get a place the best,
cheapest, and most to your mind.
THE BORONIA.
145
THE BORONIA,
ITS YAEIETIES AND CULTURE.
The Boronia is an Australian family of
very pretty shrubby plants, of small stature,
and evergreen habit, and generally producing
a profusion of very conspicuous and orna-
mental blossoms. In fact, there are two or
three of the cultivated species, which, as green-
house shrubs, if they are not unrivalled, are
at least unsurpassed by anything that we have
of the same class of plants ; and a dozen of
the very best greenhouse plants that could be
selected must include one species at least of
this genus. At floral exhibitions, few among
the many subjects there collected are more
conspicuous than the Boronias. They have
at the least one property which adapts them
for those whose gardening operations are not
very extensive, for they are beautiful while
quite small ; indeed, young plants of these are
in everyway preferable to old ones. Of some
of the kinds, plants only a foot high may
without difficulty be had, fully as much in
diameter, closely filled out with branches, and
at the proper season loaded with blossoms.
Such plants are perfect gems for small green-
houses. There is a degree of durability,
50.
moreover, in the blossoms of these plants,
which is not the least part of their recom-
mendation, as they continue for a considerable
time in a state of beauty.
We have been familiar with Boronias in
gardens for many years. The first introduced
species appears to have been sent to this coun-
try in 1794 ; and one or two others arrived
prior to 1820. The majority of the species
which are or have been in cultivation were,
however, apparently introduced at two dis-
tinct periods, — one between 1824 and 1826,
and the other in 1841-2.
The genus Boronia was named after Francis
Boroni, who was an Italian attendant of Dr.
Sibthorp, and collected the specimens of many
of the plants figured in Sibthorp's famous
Flora Grceca. It belongs to Rutacete, the
natural order of rue-woits, where it forms
part of the group of Diosmefe. By some un-
accountable error it is, in Paxton's Botanical
Dictionary, said to belong to Proteace^, and
the error remains uncorrected in the recently
published supplement to that useful book.
According to the most recent catalogues,
146
THE BORONIA.
there are twenty-one species of Boronia cul-
tivated in the gardens of England ; and among
these there exists considerable variety. For
real beauty and utility, however, we should
prefer B. serrulafa, triphi/lla, and pinnata to
all the rest, to which, perhaps, for the sake of
greater variety, S. viminea might be added.
We shall, however, enumerate the different
kinds, in order that they may be known.
They form three groups, — those with simple,
with trifoliate or trifid, and with impari-
pinnate* leaves.
THE SPECIES OF BORONIA.
There ^re now many species of this genus
cultivated in English gardens. In some the
leaves are simple, in others they are pinnate.
The flowers of all are rose, or purplish, and
are formed of four parts. "VYe shall briefly
describe the principal of them.
Boronia serrulata. Smith (serrulate-leaved
Boronia). — A dwarf evergreen shrub ; leaves
trapeziform, acute, serrulated ; flowers deep
rose, very fragrant, produced from the tops of
the shoots. Native of New Holland, about
Port Jackson. Introduced in 1816. Flowei's
through great part of spring and summer.
Boronia crenulata, Smith (crenulate-leaved
Boronia). — A dwarf evergreen shrub, rather
smaller than the last ; leaves obovate, mucro-
nulate, serrulated. Flowers rose, with a
fi-inged calyx. Native of New Holland, at
King George's Sound. Introduced in 1820.
Flowers in the spring and early summer
months.
Boronia denticulata, Smith (toothletted-
leaved Boronia). — An upright habited small
eyergreen shrub ; leaves linear toothletted.
Flowers rose or purplish. Native of New
Holland, at King George's Sound. Intro-
duced in 1823. Flowers throughout spring
and summer.
Bpronia p)(irviJlora, Smith (small-flowered
Boronia). — A small evergreen, with the habit
of B, denticulata, but smaller ; leaves obovate-
lanceolate, obsoletely crgnulate. Flowers pale
rose. Native of New Holland, about Port
Jackson- Introduced in 1826. Flowers in
spring and summer.
Boronia pilonema, Labillardiere (cap-
stamened Boronia). — A dwarf evergreen
shrub; leaves oblong-lanceolate, entire. Flow-
ers from the tops of the shoots rose-coloured.
Native of New Holland, at Cape Van Die-
men. Introduced in 1826. Flowers in spring
and summer.
Boronia polygalcBfolia, Smith j(milkwort-
leaved Boronia). — A dwarf evergreen shrub;
leaves linear-lanceolate, entire, sometim<^s
whorled. Flowers axillary, red. Native of
* Impari-pinnate— pinnate, with an odd leaflet.
New Holland, about Port Jackson. Intro-
duced in 1824. Flowers in spring and sum-
mer.
Boronia ledifolia, Gay (ledum-leaved Bo-
ronia).— A dwarf evei'green shrub ; leaves
linear - lanceolate, entire, downy beneath.
Flowers red, axillary. Native of New Hol-
land, on the eastern coast. Introduced in
1824. Flowers in spring and summer.
Boronia viminea, Lindley (twiggy Boro-
nia).— A very dwarf, compact, branching,
evergreen shrub ; leaves linear, blunt, entire.
Flowei's small rose-coloured. Native of New
Holland. Introduced in 1841. Flowers in
the spring and great part of summer.
Boronia spalhulota, Lindley (spatula-
leaved Boronia). — An evergreen dwarf green-
house shrub, of erectish growth, glaucous in
every part ; leaves distant, obovate, entire.
Flowers pale rosy-pink, freely produced, in
terminal cymes. Native of the Swan River
colony, in New Holland. Introduced in 1846.
Flowers in the spring.
Boronia pinnata, Smith (pinnate-leaved
Boronia). — A dwarf evergreen shrub ; leaves
impari-pinnate, with 2—3 — 4 pairs of linear
leaflets. Flowers pink, with a scent like that
of hawthorn. Native of New Holland, about
Port Jackson. Introduced in 1794. Flowers
in the spi'ing.
Boronia alata, Smith (winged-petioled
Boronia). — A small upright-growing ever-
green shrub; leaves impari-pinnate with 3 — 5
or more pairs of crenated leaflets. Flowers
pale rose. Native of New Holland, on the
western coast. Introduced in 1824. Flowers
from May to July.
Boronia triphylla, Sieber (three-leaved
Boronia). — A dwarf evergreen shrub ; leaves
of three linear leaflets (ternate). Flowers
rose coloured axillary. Native of New Hol-
land. Introduced in 1838. Flowers in the
spring and summer.
Boronia triphylla var. latifolia (broad
three-leaved Boronia). — A dwarf evergreen
shrub ; leaves ternate, of three lance-shaped
leaflets. Flowers numerous, deep rose-coloured.
Native of New Holland. Introduced in 1838.
Flowers in spring and summer. B, ledifolia
of gardens.
Boronia Fraseri, Hooker (Mr. Eraser's
Boronia). — A dwarf evergreen shrub ; leaves
of three, sometimes five, leaflets. Flowers deep
I'ose-pink. Native of New Holland, on the
banks of the Nepean River. Introduced in
1842. Flowers in the winter and spring.
B. anemonafoUa of gardens.
Boj'onia tetrandra, Labillardiere (tetran-
drous-flowered Boronia). — A dwarf evergreen
shrub ; leaves impari-pinnate, of 4 — 5 pairs of
linear obtuse leaflets. Flowers purplish-red.
Native of New Holland, in Van Leuwin's
THE BORONIA.
147
Land. Introduced in 1824. Flowers in
spring.
There are some few other species said to
exist in our gardens, but we have never met
with them in a living state. Several other
kinds are, however, known to botanists.
PROPAGATION.
The Boronias are increased by cuttings,
rather than by seeds, whicli are not often
perfected in tliis country. Where, however,
imported seeds can be obtained, as they some-
times may, they produce stronger and larger
plants in a given space of time. The ordinary
stock cultivated in this country is obtained
from cuttings, which are made to produce
roots without much difficulty under the treat-
ment sketched out below.
Seeds. — The seeds may be sown as soon as
they are received from their native country, if
that be at any period of the year prior to July
or the beginning of August. After that time,
it is best to retain the seeds till the February
following, as the young plants are very liable
to be lost during winter, if their germination
takes place in the autumnal months. From
February to May may be taken as the best
period for sowing, as the plants when raised
thus early, have time to become established as
separate individuals in small pots, before the
trying winter season arrives. The soil proper
for sowing the seeds in, is light sandy peat ;
that is to say, ordinary light peat earth as it
is usually obtained for potting purposes, in-
termixed with about an eighth part of pure
silver sand. The pots, of which the most con-
venient size and form are those known as
wide forty-eights (which measure six inches
in width, at top inside, by five inches in depth),
should have placed in the bottom a couple of
inches of potsherds or bricks, broken to the
size of nuts, a large almost flat piece being
first laid over the hole in the bottom of the
pot. On these a layer of about an inch of turfy
fragments of soil should be placed, so that the
finer soil above may not run down amongst
the potsherds placed for drainage. The bulk
of the soil employed may be passed through a
sieve with three-quarter-inch meshes, and
with this the pots are to be filled up to within
about an inch of the top, pressing the soil
down moderately firm with the hand, and
making the surface quite level and even, but
not flatly consolidated. On this surface the
seeds are to be scattered thinly, and then
covered with about a quarter of an inch in
thickness of the same fine soil. All seed-pots
should be marked with the name of the plant
the seeds of which are sown, and the date of
sowing. If a slight wai-mth, such as that
afforded by a half- spent dung bed, can be
made use of, it will facilitate germination ; in
this case the pots should be plunged in the
material covering the bed, and the sashes may
be kept quite closed until the young plants
begin to grow up, when a portion of air must
be admitted. If there is no hotbed, the pots
may be set on a shelf in a greenhouse, where
the process will take place, though not so
rapidly. It is objectionable to apply much
water to seed-pots before germination has
taken place, and this is especially the case, if
the seeds are very small, and consequently
deposited all but on the surface ; and yet in
fine sunny weather, the surface of the soil
dries so much as to become unsuited to facili-
tate germination, and requires watering, per-
haps every twenty-four or forty-eight hours.
To obviate this evil, which is more felt when
the pots are set in a greenhouse than when
in a hotbed frame, it is a frequent and advan-
tageous practice to cover the sui'face of the
soil, immediately after sowing is completed,
by a layer of loose damp moss, which is easily
kept just damp, by an occasional sprinkling,
and prevents the drying of the soil by evapo-
ration. This plan, however, has its disadvan-
tages; it entails more exact attention. For
if the covering of moss is left on after the
young plants begin to break through the soil,
it blanches and etiolates them ; and if this
continues long, they are either seriously
damaged, or if weak altogether destroyed.
Hence the necessity of almost daily examining
seed-pots when they are covered in this way.
Whether covered or no, it is certain that the
soil about the seeds must not be suffered to
become thoroughly dried, for moisture is
absolutely essential to germination. There-
fore, if the pots are not covered, they must
be watered, as often as they become somewhat
dry. It is an advantage to use tepid water
on these occasions, and it should be applied
by means of a very fine-rosed watering pot, a
very fine-capped syringe, or jerked from a,
stiff-haired brush.
When the seedlings are so far advanced,
that the cotyledons or seed-lobes are fully
expanded, and the little heart shows a tend-
ency to push up other leaves, they should be
transplanted, or, as it is technically termed,
"pricked out" into other pots, prepared in a
way similar to the seed-pots, and filled with
the same kind of soil. Here they are placed
an inch or so apart, and after transplanting
must be set into a close frame, where there is
a temperature of about fifty degrees, in which
they remain for a week or fortnight, or until
they begin to grow a little ; they are then by
degrees exposed more and more to the ordi"
nary temperature, being however sheltered at
night, and during rainy or stormy periods,
There is no better place for them in winter,
than on a shelf near the glass in a greenhouse,
J>2
148
THE BORON T A.
These young plants must never be suffered to
become dry at the root. They may be potted
separately into small pots as soon as they have
made some advance from their last transplan-
tation, provided this potting can be done not
later than August. If they are not enough
advanced to admit of its being done in August,
it is better deferred till the February or March
following.
Cuttings. — These plants are not difficult to
raise from cuttings, provided they are care-
fully managed. The cuttings selected should
be the short leafy (not flowering) shoots, wliich
push out at different periods of the growing
season ; and these should be taken when they
are become in a degree hardened, or niMture,
but vi^ithout being fully ripened. The tips of
the shoots about two inches long are to be
selected. From these, whatever leaves may
be attached to the lowermost three-fourths of
an inch, are to be cut clean off with a sharp
knife ; then immediately below where the
lowest leaf was attached, the stem is to be cut
through at a right angle, and with a clean
sharp cut, so that the bark is not injured in
the process. The cuttings are now ready for
planting, and but few should be cut before
they are planted. For this reason, the cutting-
pots should be first prepared ; and they are
done in this way : — A pot and a bell-glass are
selected, the latter rather less in diameter
tlian the former : the pot is filled one-third
with broken potsherds, on which is laid first
a thin layer of mo?s to keep up the soil ; then
a thickish layer of very sandy peat, mode-
rately fine and moderately dry, and this is
pressed down quite firm ; on this is laid, three-
quarters of an inch in thickness, a layer of
silver sand, the surface of which is about level
with the top of the pot. The whole now re-
ceives a good watering, sufficient to damp it
thoroughly. When this has drained a little,
the pots are ready for the cuttings. The edge
of the bell-glass is now to be pressed on the
surface of the sand, so as to leave a mark ;
•within the space thus marked, which the glass
covers, the cuttings are to be planted. The
only tool is a dibble, a small taper pointed
piece of stick, the point of which must be a
trifle thicker than the diameter of the stem of
the cutting at its base, so that a hole made by
the stick will admit the cutting without any
pressure or rupture. The dibble is thrust
just through the sand, on to the sandy peat,
and by a slight twist is removed, leaving a
hole in the sand. Into this hole the base of
the cutting is put, so that it rests on the bottom
of the hole, which is closed up around the
cutting by inserting the dibble at a little dis-
tance on every side, so as to press the sand
firmly about the cutting. When all are planted
— about an inch apart — they have a light
watering, and when this has dried a little, the
bell-glass is put on, and the pots removed to a
mild hotbed, or into some situation where they
may enjoy a sliglit bottom heat. They require
shading — best done by paper caps — from fierce
sun-heat, and the glasses must be wiped dry
occasionally to prevent damping off. A suc-
cessful result is evidenced by the cuttings
continuing to look fresh and green, and by
and by starting a little, the latter sign gene-
rally indicating that roots are formed, and that
a new line of treatment must commence.
Shading is now discontinued, and instead of
close covering, the glasses mu-t now be tilted
a little on one side, at first for an hour or two
daily, and then for a longer period, until they
will bear to be removed entirely. In about a
week after the glasses are removed entirely,
the cuttings may be potted separately into
small thumb pots, after which they must be
kept in a close warm frame or house until
they begin to grow, when they must be gra-
dually hardened to bear the temperature and
atmospheric conditions of the greenhouse.
GENERAL MANAGEMENT.
Young established plants, whether from
seeds or cuttings, require to be pushed on
vigorously, and at the same time with judg-
ment. Almost all of the Boronias like a tem-
perature higher than that kept up in a green-
house, during the period they are making
their growth in the spring ; and it is sur-
prising what a difference this little stimulus
effects both in their size and appearance.
But it must be given at the right time, and
not beyond the proper degree, or the result
will be different. The time to apply this
extra stimulus is when the plants are naturally
commencing their growth. In the case of
young plants, this may be made to take place
in spring, and again towards midsummer,
supposing the cuttings or seedlings to have
been well established in their pots in the
autumn, and to have stood during winter
on a shelf near the glass, and protected
against much cold. During the winter they
may be shifted into five-inch pots, known as
small forty-eights, which must be M'cH
drained ; this may be done in the early part
of March, and they may then be placed in a
moist atmosphere, where the temperature
averages 55" by artificial means, and does not
fall much below 50° by day, nor below 40" at
night. If they have been standing in a
greenhouse, this increase of temperature must
not be brought about suddenly, but the plants
must first be placed in the coolest part of the
structure, and afterwards more fully exposed
to this temperature. It is of the utmost im-
portance that the pots be well drained ;
nothing can make amends for any, the least.
THE BORONIA.
149
defect in this particular. The temperature
and climate recommended is about inter-
mediate between that of an ordinary stove
and greenhouse; it may be called a sub-
tropical climate, and it is of course intended
that, in proportion to this degree of heat, a
degree of moisture also is to be present, suffi-
cient to render the heat agreeable to vegetable
life : no dry arid state of the atmosphere, but
a genial warmth and moisture. Such a cli-
mate will be exciting ; this is just what is
required. The young plants will pu?h out
their shoots, but they must not be suffered to
grow at random. As soon as the young shoots
have grown an inch or two, the top of them
must be nipped off : presently others, before
latent, will now be excited, and these in their
turn must be nipped. Thus is the foundation
laid of a bushy habit of growth. If the
])lants prosper and fill their pots with roots,
they must be agviin shifted ; but this may
usually be deferred until after they have been
hardened and rested. After about six weeks
of this excitement, the plants may be rested
a little, by removing them to an ordinary
greenhouse, where they must be set out of
the way of draughts, but in other respects
submitted to the ordinary conditions which
there exist. They must never, however, get
dry at the root, nor must the soil be over-
watered. The lower temperature will arrest
growth, and tend to harden that which has
already taken place. Here they may remain
till about the middle of June, when it is con-
templated that their pots will be sufficiently
filled with roots to admit of their being placed
in pots somewhat larger. From the small
forty-eights they may be transferred to large
thirty-twos. They may then be again placed
in a moist, rather close atmosphere, where
the temperature ranges about the points
already described : and here another growth
will be excited, which may be prolonged for
six or eight weeks, the plants then being
hardened to stand during winter in the green-
house. This second growth must, in like
manner with the first, be nipped as soon as
the shoots are a couple of inches long, and in
this way close dwarf bushy plants of consi-
derable size will be obtained in the course of
a season. These plants would bloom well in
a warm greenhouse the following spring.
When still larger plants are required, it
is only to continue the same processes of
shifting, exciting, and resting ; taking care
that there is no excess in either the one or
the other. After the first season, however,
it is as well to be content with one annual
excitement in the spring, continuing the
plants for the remainder of the year in a
greenhouse, or in a greenhouse pit during
summer. Very large plants of most of the
Boronias are usually much less vigorous and
healthy looking than younger ones, so that it
is really preferable to raise a supply of yOung
plants annually, and destroying those which
have passed their prime condition.
The secret of having dwarf, compact, bushy
plants of these Boronias lies, as it does in the
case of nearly every other subject, in the
practice of continually nipping the young
shoots as they make progress. It must not
be delayed until there is something to cut
away, but the point or heart is to be picked
out with the thumb-nail as soon as the shoot
has reached the length required.
The proper soil for Boronias is sandy peat
earth, turfy as a matter of course, for no other
kind of sfiil should be used for valuable potted
plants. This turf should be that of what is
called light peat soil, and it must, either
naturally or artificially, have a good proportion
of sand intermixed with it. It should be used
in as rough a state as the size of the pot em-
ployed will admit, and on no account should
ever be sifted, but merely broken to the
requisite degree of fineness by the hand.
Boronias are very impatient on the subject
of watering. They will not bear neglect, for
a thorough drying is highly dangerous, if it
be not in all cases fatal to them. Neither do
they do well under officious treatment in this
respect, which is liable to expose them to the
other evil of being over-watered ; the effect of
this is to chill and sour the soil, which, under a
continuation of excess, soon becomes soddened
and unwholesome. There is an intermediate
danger into which the cautious may be apt to
fall. Impressed with the necessity of pre-
venting their getting dry, and fully appre-
ciating the evils of exce.-s, they may think to
escape from the dilemma, by frequent yet
limited applications. This, however, is a
great evil, no less than the others. Under
these circumstances the plants are certain
soon to suffer from want, the lower soil be-
coming perfectly dry, while the top appears
in danger of becoming soddened. The only
proper course is to water thoroughly, and
attentively to see that such a watering is
repeated neither too soon nor too late.
One more word as to potting. Our own
opinion is decidedly in favour of moderate
sized pots for these plants. Shifting them
into very large pots is often productive of
evil, and is always fraught with danger, espe-
cially in the hands of inexperienced culti-
vators.
150
A STROLL THROUGH THE GARDEN,
Br A TUTOR AND HIS PUPIL, IN THE MONTH OF APRIL.
Now that we have really spring weather,
we will take a turn through all the gardens
and houses, for everything seems animated,
and the gardeners busy. The winter, you
observe, has made even the hard paths rotten
and soft, so that the men are rolling the gravel
to press it down into its place. The cabbages
are growing rapidly ; you may see that the
forwardest are all going to heart. These
hearts, however, are soft, and pretty nearly
green all through ; but many of the most
advanced are tied in tight with a piece of
matting to confine them, that the inside may
be whitened earlier than it would be if not
confined. The peas that were struck so early
are growing rapidly. Many of the rows of
brocoli are nearly all cut, and the winter
greens generally have been a good deal cleared
away for the supply of the table the last two
months, so much so that they are pulling the
rest up to clear the ground. Those that have
not become fit to cut yet, will be put in close
together in some waste corner and complete
themselves there. Observe the man hoeing
out the turnips and carrots that were first
sowed ; you see he destroys all the plants that
are at all crowded, leaving only one plant to
every six inches of ground, and he cuts up all
the weeds at the same time. See, also, another
at the earliest onions. They would have done
very well had they been sown much thinner,
for he cuts up a great many. Those beds
that are raised up above the others a good
deal are asparagus beds. They will soon send
up their shoots fit for cutting. The crowns
of these plants, which are the tops of the
roots, are eight or nine inches below the sur-
face ; so that when a bud shows above ground,
the gatherer digs down by the side of the
shoot, and cuts it oif with five or six inches
of white stem. Now, this is totally useless
and not eatable, contrary to almost every
plant in nature; for the whitened part under-
ground of celery, kale, leek, &c. is more tender
for blanching, while this is more tough. The
digging, sowing, hoeing, raking, &c. are going
on more than ever ; but there is nothing very
new in any of the work. The greenhouse,
as you now see, is well supplied with flowers.
All the acacias, hoveas, chorozemas, and many
heaths are in bloom, and many of the camellias
are in flower still. The hothouse has a few
beauties, and the grapes are wonderfully ad-
vanced. If you take notice, every vine shows
a different season : this is caused partly by
the branches bein^ brought into the house at
different times, and partly by their being
of difi'erent sorts. The dahlias that ai^e in pots
{\ve shooting up in all directions; when these
are long enough to take off two complete
joints, they are cut just below the leaf, the
lower leaves taken off, and the cutting struck
under a bell-glass in small pots. All those
small plants under the glasses are dahlias,
struck and striking. The shrubbery begins
to look cheerful. The China roses, Pyrus
japonica, azaleas, rhodoras, lilacs, and other
spring flowering shrubs ai'e getting very for-
ward, and will soon be in full bloom. Here
we are at the conservatory, which is in
perfection. Those rhododendrons, Chinese
azaleas, roses, and deciduous azaleas, have all
been hastened by protection, and brought
forward in the place you see them ; others
by the hothouse and greenhouse. Those few
odd-shaped flowers on long spikes are of the
orchidaceous tribe, while there is abundance of
all the spring flowers which we may not have
for some time out of doors. The flower-
garden is now interesting. Observe the beds
of pansies, how many of them are blooming,
and how brilliant they appear. All this loose -
looking earth between the plants is decomposed
dung — that is, dung rotted into mould. Every
shower of rain washes some of the virtues of
it down to the roots, and gives great strength
to the plants, which throw up larger flowers
in consequence. The wallflowers are all in
bloom, and fill the air with delightful perfume ;
and the hyacinths and early tulips are giving
us the benefit of their beautiful colours. The
crocuses seem to have gone past their prime ;
but there is no end to the subjects that are
emulating each other, as it were, in the de-
velopment of their flowers. But look at the
interesting display in the tulip bed ; although
not a bud has come to its colour or size, nothing
can surpass the symmetry and beauty of their
stately forms. Even the hyacinth bed, which
is as large and more varied in its coloured
pyramid of flowers, does not seem so noble
as the collection of tulips drawn up, as it
were, in military array, with the tallest in the
middle rows, and the lower ones on each side.
In another fortnight, it will form a canopy of
flowers, supported by innumerable upright
green pillars, presenting an object which
nothing can surpass ; while this awning over
our heads will protect them from the sun and
rain, and prolong their beauty several weeks.
The men are now pruning the rest of the
roses, which, as you see, have shot out their
green buds nearly all the length of the branches,
except the few eyes nearest the main stem.
By cutting these all back to two or three eyes
that have not started, they will be put back a
whole month in the flowering, while those
pruned early, being already shot nearly half
A STEOLL THROUGH THE GAUDEN APRIL.
151
an inch, will go rapidly to flower. The fruit-
garden exhibits early signs of plenty ; the
fruit-buds and flowers completely cover the
trees, and everything is promising ; but there
is little doing. Covering the walls against
frost, is resorted to a little in March ; but
there is a great difference of opinion as to its
efficacy. There has been some grafting done
on a few old trees, I observe ; but I shall ex-
plain that to you at home.
I promised to explain grafting to you. It
is by grafting and budding that we multiply a
good fruit, for by splicing a small branch of
a good fruit tree on a growing plant of a wild
and worthless stock or tree of the same family,
we make a new tree of the sort we require.
The stock, or wild tree, does not in the least
affect the piece we graft on it, for it merely
finds the nourishment. Suppose you wanted
to splice a bit of wood on your walking-stick
or your fishing-rod, to make it longer : you
would cut a slope on the stick, and another
slope on the piece you want to join to it, and
make them fit neatly, — would you not ? Well,
do exactly the same by the graft and the
stock, only, instead of binding it so hard as
you would your stick, merely tie it firm to
prevent its slipping, and surround the join
with clay or cement to keep the air from
drying the sap ; and the graft will have this
advantage over your stick, that the sap which
rises from the stock will feed the graft, and it
will join as firmly as if it had been a part of
the original ; whereas, if your stick was
bound up for several years, it would come
apart when you took off the binding.
If the weather prove dry to-morrow, we
will pay some attention to minor operations
which are going on in the flower-garden.
For instance, you saw a quantity of large
empty pots standing in the frame-ground.
These are for potting the carnations and
picotees. They will be filled with one-fourth
or nearly of potsherds or crocks at the
bottom. This is to secure good drainage.
Next, a quantity of the compost mixed on
purpose, and consisting of two-thirds loam
from rotted turves, and one-third decomposed
dung from an old melon-bed, or cow-dung
rotted into mould. The pot in which the
plants have been wintered, will only require
tapping against the potting bench, wrong
way upwards, and the ball of earth will come
away whole. This may be so adjusted in the
half-filled pot as that the collar of the plant
may be even with the surface, and the earth
should be pressed in round the ball. By
placing of the cai-nations and picotees in
those large pots, which are what the gardeners
call twelves, they will bloom admirably.
If we take a walk round to-morrow, we shall
see the men potting them. I did not go all
over the kitchen -garden, because the men at
a distance were only repeating the operations
Ave have already seen. Nevertheless, the
sowing of peas and beans, onions, radishes^,
and salad herbs, is as necessary this month
as last. So, indeed, is the planting of pota-
toes ; but we have had enough for this day.
The frost this morning is not very sharp,
but it is suflaciently severe to show how neces-
sary it was to cover up everything tender.
The pansies look damaged, but that is only
the injury of the blooms already expanded;
and all the frames being matted over, there is
no harm there. You observe now the men
potting the carnations and picotees in the
way I described. The youth whom you see
at the long bed of ranunculuses is top-dress-
ing with decomposed dung irom an old melon
frame, the earth having been loosened yester-
day, and the lumps all bruised, for the purpose
of getting it close up at the roots of the
plants. Yonder, you observe the gardener
removing some shrub ; this is not done be-
cause it is proper, but because it is necessary.
He is now obliged to be careful, and take up
every fibre with the plant, otherwise it would
scarcely recover the removal. The gardener
is either supplying some deficiency, or making
some new arrangement by order. He could
not have delayed anything of the kind to this
late period, had he known it was to be done
earlier. The auriculas are sending up their
blooms fast. The man who is examining
them is cutting out some of the pips, where
there are more than the plant can do justice
to. Where you see him tucking little bits of
cotton in between the pips, it is for the purpose
of preventing them injuring one another.
By means of this wadding, he can place every
bud in a position to open well without damag-
ing the others. He takes those that are for-
ward enough for this from the frame to
yonder shady place, and covers these with a
hand-glass. He will have to watch them
daily to adjust their opening flowers. The
polyanthuses on the border are very wet, for
they require abundance of water, and the sun
has in one short hour taken all the frost out
of the ground, which now seems as if it had
been rained on. Those pots full of cuttings
will have to supply the clumps and borders
with plants. You see there are verbenas,
petunias, hydrangeas, heliotropes, scarlet ge-
raniums, China roses, and several other sub-
jects, intended for the beds and borders. They
are only cuttings, and are placed under the
glasses in these pots to strike root. Another
man is picking off all the dead and yellow
leaves from the plants in the frame; and see
how carefully he throws thosa decaying leaves
1.52
FLORICULTURE 01' THE MONTH.
out of the reach of the plants, and outside the
frames ; for decaying leaves in a frame will
often engender the worst consequences, in
mildew and destruction. We will take one
turn in the kitchen -garden and melon-ground.
All are busy ; some are sowing, others hoeing
and earthing up. One man is sowing carrots
and beet-root. Those large seeds which he
will sow next are the seeds of seakale, and
they will come up presently ; but the plants
will not be fit to cut for two years at the least
— perhaps, three. He has also some rhubarb
to sow. Further on, we observe that the beds
are prepared for sowing all the cabbage tribe.
The more perfectly you recollect the proceed-
ings of last month, the more you will discover
the resemblance between the practice of one
and the other. In short, nearly every kind
of sowing is repeated, because it is necessary
to have them come to perfection one after
another, and the crops can only be brought so
by sowing and planting out at different times.
There is a man sowing rather a large space
with onion seed. This is to grow into the
main crop. The seed under this hand-glass
is celery. The glass will form a protection
against very severe weather. These pots
of seeds are tomato, capsicum, and dahlia.
They will be placed in one of the hot-beds,
or perliaps the gardener will make one up
for such things and flower-seeds ; for dahlias,
cockscombs, bal:?ams, and all the half-hardy
annuals, should be sown this month. This,
too, is the proper month for sowing anything
that was not sown last month. But I observe
that there have been no potatos planted this
month as yet ; and this must be done for the
main or principal crop. They will plant none
but whole sets, which will be a foot apart in
the row, and the rows two feet from each
other. The easiest way of doing this, is to
draw the drills first, four inches deep, and
then fill up rather above, so that it may be
full the four inches in depth. We have now
got through our rambles for the present.
You have only to treasure up all you have
heard and seen, because you will find the
instructions highly useful, and gardening will
become as attractive to you as any other
amusement, if you once take pains to learn.
FLORICULTUEE OF THE MONTH.
BY GEOKGB GLENNY.
There never was, perhaps, a more deter-
mined spirit than now animates the practical
florists of the metropolis, nor a greater dis-,
position to sift matters that atfects their
interests to the bottom. Some time since a
writer suggested the use of new cow-dung in
great quantity in the formation of ranunculus
beds, and the same thing was advocated in
a gai'dening newspaper some years ago. At
a meeting of the Kingsland branch of the
Society for Encouraging Floriculture in Great
Britain, the subject of ranunculus culture
was freely discussed in the presence of forty
members, many of them highly successful
cultivators ; and there were some points on
which there was not the slightest difference
of opinion. One and all repudiated the use
of dung next the roots, but agreed it should
be some distance below the tubers, varying in
the distance, however, from six to twelve
inches. Another puint on which all agreed
was the danger of using new cow-dung ;
various grounds were urged, among which
was the fearful risk of the black maggot,
which it was atBrmed resulted from the blow
of a fly, that the green cow-dung would be
sure to draw if it existed in the neighbour-
hood. All the modes of cultui-e adopted by
the successful growers appeared to be con-
ducted on the same principle, and varied only
in immaterial details. For instance, growing
in the cleanest and best seasoned loam, with a
layer of well-decomposed dung somewhere
below it ; shading from the heat of the sun
during the bloom ; keeping the roots liberally
supplied with water; preventing its evaporation
during bloom, if possible, by laying tiles be-
tween the rows; keeping the earth well stirred
in all the early stages of their growth, and
close about their stems ; and taking them up
when the leaves turn yellow. There was a
singular unanimity among the members.
Blooms of Camellia japonica, Andromeda
floribunda, some of the Begonias, heaths,
&c. were exhibited, but rather to remind one
another of the season, than as novelties.
The dahlia growers are feeling the effect of
the last show, so mistakenly called glorious, be-
cause instead of having twenty or thirty seed-
lings capable of producing six blooms each,
there were perhaps a hundred and thirty that
could only produce three each, and even these
very bad. The orders will be so much lessened
that nothing but a first-rate show, without
any trickery, will restoi'e the trade, and this
is contemplated upon a good scale ; but as
arrangements are complete for weekly shows
of new flowers, there will be less interest in a
general seedling show than there might have
been had no such opportunity existed. Ad-
vertising may do a good deal for a few flowers
that deserve growing, but so little has been
heard of the one hundred and fifty candidates,
' that many of the even highly-favoured ones
FLORICULTURE OF THE MONTH.
153
will have very few admirers. When we con-
sider that a well-authenticated novelty in
dahlias has been known to realize 15001. or
say only 1000/., we very naturally regret any
circumstance that should render a really good
one less popular than it might be ; and yet we
are told that such is the self-reliance of some
dealers, that they, with the fullest confidence,
guarantee a thing to be good, reject opinions
that have been of service, find but half the
orders they expected, and then wonder how it
happens ; or set down the circumstance to a
decline of the dahlia trade. All this is
wrong : dealers may guarantee what they
please, and put forth the most exalted charac-
ters to their favourite flowers, but the public
naturally turn back to their former catalogues
and compare notes ; they find in these cata-
logues certain flowers equally as much prized,
equally guaranteed, quite as flatteringly de-
scribed, and yet never worth half the money ;
and they naturally say, " We want some
better evidence of the goodness of a flower
than the guarantee of the gentleman who has
already guaranteed so many useless ones to
be first-rate show flowers." We do not mean to
say that anyjudgment is infallible, or that any
flower can be thoroughly relied on ; and we
have in our description in our annual list ab-
stained from saying that a flower is first-class or
first-rate, or all it ought to be, unless there were
di.<tinct points reconcileable to the opinion of
impartial observers, and then very seldom.
We have described the flower as it was, going
into the particular points, and hiding neither
its faults nor its beauties. We do not deny
tliat flowers have turned out uncertain ;
we do know that flowers let out under names
identifled by us with many excellences,
have turned out anything but what they
ought, or what we described. In one or two
cases we disf^overed that we have described,
and given a favourable opinion of one flower,
and have seen another one substituted for it ;
this may have been a mistake, but we cannot
tliink it likely. In our description of flowers
this year we have conjured up no beauties
that have not been manifest, nor have we
described blemishes which were not very
apparent ; hence, our descriptions have to be
read as a guide, and each sentence weighed,
and we strongly recommend everybody who
intends to buy a few of the new dahlias, to
throw all catalogue descriptions overboard,
to look at the descriptive list in the Almanac
for 1849, and make up their minds from those
descriptions, for they will not deceive. If we
say one flower is a splendid form, but small,
they have to consider whether they value
size or form ; if we say a flower has a splen-
did petal, more coarse than we like, but,
nevertheless, novel and beautiful, they may
rest assured that coarseness is a real fault ; if
Ave say that a flower has a good petal, but
large, and rather open, but that it is a fair
fancy flower, they may safely conclude that
large and rather open is no imaginary draw-
back— it is a real fault ; but candour in a de-
scription serves a flower that has any merit at
all, much more than the sweeping "warranted
to be flrst-rate." This month will show us
some auriculas, and we hear from Mr. Light-
body of Falkirk, that James Dickson will
have some northern novelties to show, worth
looking at. We have no show near London of
any consequence. The only place of exhibition
where we are pretty sure of seeing some is
the Surrey Gardens, and most likely, as the
thing is reviving a little, the society at the
Thatched House at Hammersmith may pro-
duce a competition ; but we hope to see many
new growers this forthcoming season. Good
average verbenas have become very plentiful,
but the great number of average merit spoils
the sale of particular ones, and the growers
hardly know how to choose. Certificates
must now be given for nothing but really
first-class things ; that is to say, varieties that
beat those already out in their style or colour,
or are equal to the best in form, and of a
new colour. The Potentilla is likely to be-
come a favourite, and being hardy, and a
healthy perennial, it will be very popular ;
some have been recently figured in the Cabi-
net, which, if at all like the originals, show
that there is a disposition to improve. The
town has been inundated with camellias,
which have been sold by auction at the price
of weeds ; and nursery sales have been very
plentiful, not so much as part of a system, as
from obligation. That oppression which has
overcome many tradesmen has hung threaten-
ingly over the nursery trade, and there will
yet be many sacrifices ; not that any one need
attend a sale for bargains : they are to be had
at nurseries that threatened to swallow the
whole trade, at less than they cost ; and con-
cerns that could do no good in regular trade,
are doing mischief as they decline. The
Great Northern Tulip Show is advertised to
take place in May ; we shall have the par-
ticulars, perhaps, by the 1st, but we believe
there will be a great muster of cultivators on
the occasion. Among the sources of con-
gratulation for the florist, we may mention
the alacrity with which members join a new
Society, in which every member has to pledge
himself, not only to act honestly and honour-
ably in his own dealings and showings, but
also to promote a like conduct in others, by
exposing anything that is otherwise. Many
gentlemen have declined exhibiting, only
because they were obliged to show against
dishonourable exhibitors ; instead of showing
irA
CURIOSITIES OF VEGETATION.
his own flowers against somebody else's, he
had to show against all that the somebody else
collected of other persons, and the return of
these to the floricultural ranks will be a
reunion worth recording. The gentry are in
fact turning florists ; some are resuming the
fancy from a sheer love of flowers, and seize
upon the new Society and its pledges as a sort
of excuse. We regret that there are writers
who persist in keeping up the book-system of
culture for flowers, and recommend to amateurs
plans of culture which will, if followed, prove
very discouraging ; for instance, when a man
who has not only totally failed for himself, but
also failed, to the destruction of fine collec-
tions, for other people, is employed in the
ungracious work of leading others, " it is too
bad." We can only earnestly recommend
those who intend to cultivate flowers, to read
the treatises that have been written by men
known to succeed, and known to be original
writers, and not copyists, or followers of
book-lessons, and they will find that the sim-
plest culture is the best ; that there is no
mystery in gardening ; that some of our very
best practical men were never brought up to
the profession; and that^the moment they read
anything they cannot clearly understand, they
should dismiss the book or paper in which
they read it. They will find plenty of in-
struction in the various treatises published in
this work, to which we can refer with confi-
dence, and they will want no further instruc-
tion. Many new geraniums are upon the eve
of coming out, and many others are out ; Mr.
Foster, of Clewer, enters the field again in
earnest, and his flowers are coming out
through Mr. Bragg, of Slough, instead of Mr.
Catleugh ; but we trust there will be a suc-
cessful struggle against the prop system of
showing ; we objected to it many years ago,
but the leading Societies encouraged it, and
we have counted one hundred and seventy
props to one plant ; since then, that is to say
within a year or two, other writers have begun
to condemn it, as if a new light had broken
in upon them, and they had all at once dis-
covered how wrong it was to encourage that
mode of showing, and were the first to dis-
cover it. However, we are glad the subject
is, after all our boring, becoming generally
disapproved, and that something like a return
to gardening, instead of mere mechanism, is
likely to ensue. The judges at shows would
soon cure the evil by giving prizes to those
best grown without sticks, in preference to
those with them. For our own part, we can-
didly avow that if there were any present at
a show where we were judge, that had been
grown at all well, and were not contrary to
the rules of the show in other respects, we
would at once jalace them before others four
times the size with sticks to hold the flowers
in their places. There is a sort of stir among
cottagers upon the subject of giving them
prizes for flowers ; many of the most intelli-
gent members, seeing how much more profit-
able it is for the cottager to grow carrots,
potatoes, beet-root, parsnips, and other vege-
tables that are really wholesome and nutritious
food than it is to waste their time on the
tending and dressing show pinks, and growing
other flowers for show, have advocated the
increase of prizes for the useful things, and
taking them otF for pinks, pansies, and
bouquets. Staines fell into this last year, as
well as some others ; Norwich continued to
give prizes for the most trumpery flowers,
and was literally parsimonious with prizes for
all the useful vegetables. We are quite sure
the more the clergy and gentry think of the
fact, that a dozen pinks would cost anybody
more time to attend to properly than a rod of
carrots or potatoes, the more will they see the
impropriety of wasting a shilling in the en-
couragement of a waste of time. Messrs.
Chandler have, as usual, had an extensive
show of Camellia japonica, and including
among them most of the new varieties ; the
thousands, however, of healthy plants that
have been imported and sold within a few
weeks, have greatly militated against the
interest of such exhibitions, and still more
against the purchase of plants ; besides,
there is hardly a nursery now that has not its
collection of the Camellia japonica; and there
is this difference in the short and extensive
stocks, — the one comprises none but the best,
which are all that excite curiosity, — the other
contains everything, good, bad, and indifl*erent,
and you have almost to ask for the best be-
fore you can see them. It is like going over a
bed of tulips containing two or three thou-
sand of all the common ones in cultivation,
with a few g^ood ones sprinkled among them,
and then examining a choice selection of
three hundi'ed, every one of which is a gem
in its way.
CURIOSITIES OF VEGETATION.
THE BOTTLE-TREE OF AUSTRALIA.
On rocky eminences in the interior of
Tropical Australia, this tree, remarkable in
locality, form, and quality, was met with by
Sir T. L. Mitchell, in his surveying expedi-
tions in search of a route from Sydney to the
Gulf of Carpentaria. In most instances it
was found to be almost solitary, in which
detached condition it is mentioned, in the
journal* of that explorer, as occurring on
* Journal of an Expedition into the Interior of
Tropical Australia. By Lieut.-Colonel Sir T. L.
Mitchell, Et, D.C.L. London : Longmans.
CURIOSITIES OP VEGETATION.
155
Mount Abundance and on Mount Kennedy,botli
situated between latitude 26° and 27° south.
On the table land of Hope, near latitude 25°
south, it was found growing more gregariously,
on the stony banks of the channel of a torrent
from the hills. It seems, however, to be the
general habit of this tree to grow detached
and isolated, as it were, for some others are
referred to as growing in various solitary
singular situations.
Sir Thomas Mitchell has named this plant,
(which proves to be a new genus of the natural
order Sterculiaceag,) Delabechea, after Sir
Henry T. De la Beche, as president of a
Society, (the Geological,) which has greatly en-
couraged him in his Australian researches ;
and in honour of a science which has occa-
sionally thrown some light on his dark and
difficult path. Dr. Lindley has described the
species as Delabechea rwpesti'is, from its habit
of growing among rocks. Our engraving,
prepared from a sketch published in Sir T.
Mitchell's journal, gives an idea of the general
appearance of the tree.
Delabechea, according to Dr. Lindley,
agrees with Sterculia in the position of the
radicle [the embryo root] with respect to the
hilum [a scar on the seeds, showing where
they had been attached] ; but it is otherwise
a Brachychiton, with which it more especially
corresponds in the singular condition of the
seeds. These are placed six together, in the
interior of long-stalked, ovate, mucronate,
smooth, deep-brown follicles [the peculiar
kind of seed-pod or carpel], of a tough papery
texture, and lined with a thin fur of stellate
hairs. The seeds themselves are also closely
covered with starry hairs, which are so en-
tangled that they hold the seeds together
firmly ; these hairs, however, are absent from
the upper half of the seed, whose thin brittle
vascular primine [the exterior integument of
the ovule] is shining, smooth, and marked
with a brown nipple, the remains of the
foramen [an aperture through the integuments
of the seed] ; within the primine lies the bony
crustaceous secundine [the second integument
of the ovule, within the primine], which is
quite loose, and seems as if it were independent
of the primine. Eventually the end of the
thin brittle primine breaks like an eggshell,
and the secundine falls out. The seeds them-
selves remaining attached to each other and to
the follicle, resemble six deep cells, or may
be rather compared to half-a-dozen brown
eggshells, placed on the broad end, from which
the young have escaped through the point. —
Lindley, i?i MitchelVs Journal.
The Delabechea rupestris is a large tree,
of very droll form, having a tumid trunk,
swelling or bulged out in the middle like a
barrel, and contracting at the base and just
below the first springing of the branches
above, as represented in the engraving. It is
this singular form which has suggested its
name of the Bottle-tree. The wood is white,
of remarkably loose texture, soft and brittle,
owing to the presence of an enormous quantity
of very large tubes of pitted tissue, some
measuring a line and a lialf across, which
form the whole inner face of each zone of
wood. The leaves are lineai'-oblong, acumi-
nate, and entire. The inflorescence is axillary
and trichotomous.
In his description of a remarkable specimen
of the Delabechea found on Mount Kennedy,
156
CLIMBING PLANTS ON WALLS OR TRELLISES.
Sir T. Mitchell states tlmt its jiirth was thirty
feet at its greatest diameter, and only sixteen
at the ground. In tiiis situation there was
only one companion of the same l^ind, a very
young tree. " Of its quality, much, I am
sure, remains to be said, Avhen it becomes
better known ; the wood being so liirht, moist,
and full of gum, that a man having a knife,
or tomahawk, might live by the side of one
without other food or water ; as if nature, in
pity for the most distressed of mortals, hiding
in solitary places, had planted even there this
tree of abundance. The wood must contain
a great portion of mucilage, for, on chewing
it, it seems to contain as much nutritious
matter as fibre." When boiling water is
poured over shavings of this wood, a clear
jelly, resembling trsigacanth, is formed, and
becomes a thick viscid mass ; iodine stains it
brown, but not a trace of starch is indicated
in it. No doubt the nutritious qutdity of the
tree is owing to the mucilage, which is ap-
parently of the same nature as that of the
nearly allied Sterculia tragacantha, the Tra-
gacanth tree of Si>-ri-a Leone. — Liiidley.
" The pods contain a great number of
seeds, which are eaten by the natives, and also
by many birds ; and from the circumstance
of having found one pod half eaten by a
bird on a rock, the very apex of a lofty summit,
the solitary locality of this tree may perhaps
be considered at least partly owing to its seeds
being the favourite food of some birds in-
habiting such places, each seed probably re-
quiring to be picked out of the thick shell, in
order that it may grow." *
The barrel-like form of the trunk of this
tree is not quite peculiar to it. Other trees of
the same natural order Sterculiacese, as the
Clioj-isia ventricosa of Nees, and C. insignis
of Humboldt, have trunks of a similar ventri-
cose character ; in the former case covered
with spine- like processes. Indeed it would
seem that a tendency towards a short lumpish
growth of the trunk is somewhat common in
the order. This is indicated in the Baobab
of Senegal, which is almost as broad as it is
long; several trees measured by Adanson being
fi-om sixty-five to seventy-eight feet in cir-
cumference, but low in proportion, the height
not exceeding twenty or thirty feet ; as well
as in the great buttress trees, or silk cottons of
triipical America.
CLIMBING PLANTS ON WALLS OR
TRELLISES.
Many of these very beautiful objects lose all
their best effects by ill training and neglected
pruning. The varieties of the Clematis are
very delif-ate in their sterns, and if not watched
* Jourual, p. 181.
as they grow, and made fast, they fall over,
and frequently break in the attempt to get
them up again. C. Sieboldii and C. azurea
grandijlora sustain an enormous plant on a
stem not larger than a small {)ackthread ; and
if the heads be once allowed to hang over to any
extent, it becomes almost impossible to set
them to rights again. From the instant a
young plant begins to grow, it needs support,
and every attention must be paid to the
mode in which it is to be trained ; for if the
plant is to cover a broad space, it should be
topped or cut down, so that two lateral shoots
may be produced; and these should be traiiied
horizontally, as far as the space is to be covered,
and then the ends pinched off. The plant will
most likely branch at every joint ; but if some
of the joints fail to send out shoots, pinch the
top out of one that comes next the vacancy,
that it may send out lateral shoots to su|>ply
the deficiency, and eventually train all these
upwards from the whole length of the stems.
By this means a trellis or wall is soon covered.
Again, while the plants are young it will in-
ciease the rapidity of their growth to pick out
the bloom buds as fast as they appear, that all
the strength may be thrown into the branches.
The Glycine, or Wistaria sinenses, is a
curious plant to manage. We have seen it
remain a stunted, shrub-like plant for several
seasons ; this is chiefly owing to being pot-
bound when put out, and the bail being too
hard to receive the benefit of moisture. It
then depends entirely on the outer fibres, and
the roots, perhaps, being coiled round and
round the collar of the plant, fairly choke it,
because the roots will swell and bind the stem
as firmly as if it were bound with a cord.
When they are put out they should be loosened,
the roots spread out, and the plant well wa-
tered. The soil should be good loam from
rotted turves. When the plant begins to start,
you must treat it according to what it has to
do: if you want it to run a single stem a
long way, cut the plant down to the strongest
shoot, pick off all the blooms, and rub off the
buds that aie below the strongest, so that
only that one shoot shall grow. If you want
it to spread directly on both sides, pinch the
top off this strong shoot, at the third joint; this
will cause lateral shoots to come, when the best
two, one on each side, may be allowed to grow,
and may be trained horizontally, till they fiil
up their allotted space in width; they may then
have their ends turned upwards till the end of
the season ; but before they start fur the next
year's growth, prune the upright part off, and
let the eyes break all the way along, to grow
upwards, and fill the wall or trellis. On the
other hand, if one stem is to be carried as far
as it will go, or to any considerable length,
without oide branches, cut the top ilown to the
PLANTS APPARENTLY INCAPABLE OF HYBRIDIZATION.
157
strongest bud that is breaking, near the top,
and rub all the others off, that the whole
strength may go the elongation of that branch,
till it has reached where it may branch. But
there are some climbers that are most effective
when allowed to grow wild ; that is to say,
when they have covered the space wanted to
be embellished, and the top allowed to get wild
and bushy. Care must be taken in this ease to
fasten all the upper parts of the branches very
strongly, because tlie head is of great weight,
and would draw the nails, unless there are
plenty of them, and they have good hold.
The common or scented clematis is of this-
description ; the honeysuckle is especially so.
The passicm-flower is always more elegant
when thus Ic-ft at liberty ; but they must be
annually trimmed, moderately, indeed we may
say pretty close, because they are sure to
gi'ow wild enough. The best effect is pro-
duced by dividing the wall into panels, or
equal widths ; for each and the various sub-
jects may be trained to fill their allotted width
at bottom, after which all the growth would
be upwards. A wall filled with different climb-
ing plants has the prettiest effect ; but if the
plants are allowed to run up without filling
the bottom at starting, there will be no getting
them right afterwards, without actually cutting
them down again; and whether it be a common
fruit-tree, or any other plant trained, nothing
looks worse than to see the walls bare at the
bottom. Of course, there are hundreds of
different climbing plants, but the principles are
the same, and the management should be simi-
lar. Another mode very successfully adopted
on the fronts of houses is to train things natu-
rally of a dwarf habit to finish to the top of
the lower windows and door, and to train others
with single stems up to that height, and then let
them fill the upper part of the front ; by this
means the two portions form a very different
feature, but highly interesting and effective.
The Wistaria sinensis is well adapted for the
upper part, for a single stem of that plant
could be grown thirty or forty feet high, if
necessary, and all the beauty of the plant be
commenced at any height. Perhaps there is
nothing more neglected, in a general way, than
climbing plants ; and this fact induces us to
select that subject for the present paper.
OBSERVATIONS ON PLANTS WHICH AP-
PEAR INCAPABLE OP HYBRIDIZATION.
BY M. LOISELEUR DESLONGCHAMPS.
( Translated from the Ghent Annales.)
A BOUT four years ago, having occasion to
speak of Mr. Lecoq's work on hybridation, I
expressed some doubt as to the possibility of
practising this process equally on all kinds of
plants i at the same time I was not unaware
of the great adv^mtages that may be obtained
by hybridation. I had frequently recommended
one of my friends, residing in Provence
(France), and in whose garden Datura ar-
horea had been frequently crossed, to try to
obtain a hybrid from the magnificent flowers
of that plant, and the violet flowers of D.
fastuosa. Latterly I endeavoured to avail
myself of the genialness of the climate in
which he resided in trying to cross several
species of Amaryllis and Passiflora, in order
to obtain new varieties. But however ready
to admit the power of this process to modify
species, I am still of opinion that it has its
limits, and that there are genera which, from
the nature and conformation of their flowers,
will not admit of its successful application by
any mode of procedure whatever. However,
a great many horticulturists are so persuaded
of the possibility of hybridizing in all cases,
as to believe that the slightest variety they
meet with is the result of this practice of
crossing, though it has not really any influ-
ence in their production. But to return to
the difficulty, or rather the impossibility, of
crossing certain plants.
After having carefully studied the develop-
ment of the flowers of wheat, in trying to
ascertain what could be the causes which had
produci'd so great a number of varieties of
that genus, and if the application of the pol-
len to the stigmas of the different species
might not produce mcdifications of form and
new varieties, I was led by experience and
observation to ascertain that the fecundation
of the female organs of these plants took
place secretly — that is to say, the pistils were
impregnated with the pollen of the anthers
before the calices were yet open. From this
circumstance it has appeared to me that hy-
bridation in such kinds of Avheat is impossible,
either artificially or naturally, and conse-
quently,- that the numerous varieties which
exist in this genus have all been produced
by unknown causes, but which are something
different from what is called hybridation. But
wheat is not the only plant which seems to be
incapable of hybridation. Thirty years ago,
and at a time when artificial crossing was
much less in vogue than it is at the present
day, I was induced to try to obtain some new
varieties in the poppy (Papaver), by crossing
the species of Tournefort, the flowers of which
have remained to the present of so bright red
a colour, with the poppy of our gardens, which
on the contrary has produced a great many
varieties of colour ; but I could not succeed
at all, for I found, in submitting Tournefort's
poppy to the process of impregnation, that
before the calyx of the two sepals which en-
velope the petals and the organs of generation
1'58
DIGGING, TRENCHING, ETC.
were yet open, the stamens had already shed
their pollen on the stigmas, and that conse-
quently the act of fecundation was made in
secret, and the same as in the case of the
wheat. However, I was not disheartened ;
and after having made this observation, I be-
lieved I should yet be able to obviate the
difficulty which presented itself, by forcibly
opening, early in the morning, the two folioles
of the calyx before their natural expansion,
in the hope that I should be able to find the
anthers still closed. But I was disappointed,
for to my gi'eat surprise I found that the stig-
mas had already received the fertile powder
of the anthers. It appears to me, therefore,
that the flowers of the poppy, by their con-
formation, are evidently incapable of being
crossed. This circumstance, however, has not
prevented the flowers of the common poppy,
whose organization is the same as that of
those of the species of Tournefort, from pro-
ducing a great many varieties.
A short time before the incident I have
just related, I found, by chance, one with
double flowers, which had, so to speak, sprung
up spontaneously in my garden, and which I
preserved, allowing the seeds to sow them-
selves, as it were. Some years after I had
flowers with twenty difierent colours from
this plant.
From these observations we may conclude
that it is not requisite to cross the poppy in
order to produce those numerous varieties,
which are familiar to every one, since they
are continually crossing themselves without
demanding any care or trouble at our hands.
Other plants which I have not yet noticed
may be, by the organization of their flowers,
in the same case as the wheats and the pop-
pies ; but I think that the vine in its floration
presents a conformation in which it would be
difficult, if not impossible, to submit it to the
artificial process with success. The flowers
of the vine are composed of a calyx with five
very short teeth, and five small petals adher-
ing at their summit, and swelled out by the
development of the anthers. This disposition
must be favourable to the internal process of
fecundation, and prevent the pollen of any
species or variety whatever from coming be-
tween the pistil of a flower of this genus and
its own stamens. If, then, I am not wrong as
to the manner in which the phenomenon of
fertilization takes place in the flowers of the
vine, it appears to me very difficult, if not
quite impossible, that artificial hybridation can
have any infiuence on their fructification. It
may be asked. How, then, has this genus been
able to produce so many difierent varieties of
fruit, so various in size, form, colour, and
especially in flavour, that the wines which
have been made from them offer more numer-
ous and decided points of dissemblance in
this respect than the grapes themselves ? Of
the almost innumerable varieties of vines
which are to be found at the present day, both
in the vineyards and in nurseries, very little
of the origin is known. They have all, more or
less, been raised long ago, nobody knows how,
though, by whom or what means, it is more
than likely they originated from a very small
number. There are only probabilities in this
matter. We may perhaps be permitted to
suppose that the vine, which was originally
from Asia, and first cultivated in that part of
the world, possesses great fecundity, which has
caused it to produce the more varieties as it
changed climate, soil, and exposure ; and that
the more it has been modified by these differ-
ent causes, the more it appears susceptible of
being modified still ; for from the seeds most
recently sown, new varieties, entirely different
from the primitive sorts, have appeared,
springing up as it were from each pip.
DIGGING, TRENCHING, ETC.
The operations of this class which are per-
formed in the cultivation of the soil, have for
their objects its pulverisation and aeration, and
the intermixing of its particles, to the depth
to which the roots of the crops penetrate. In
a general view, every operation of this kind
may be said to be advantageous. Very light
and loose soils, indeed, are sometimes benefited
by a certain degree of compression and con-
solidation, and to this extent should be left for
a time without digging ; but in 'the greater
number of cases, the fertility of the soil is
increased by at least an annual thorough
trenching, and by digging or forking to a less
depth several times during the year, either
between the crops, if they remain long on the
ground, or during the short intervening period
between the removing of one crop and the
replacing it by another.
The advantages obtained from the proper
pulverisation of the soil are numerous and
important. In the first place, greater scope is
afforded to the roots of the plants ; and on the
number and healthy action of the fibrous ex-
tremities of these roots, the vigour of the plants
is mainly dependent. It is the spongioles of
the roots which draw up from the soil the
various matters wliich go to the nourishment
of the plant ; and therefore the more the soil
is pulverised, and the number of these spon-
gioles increased, the more noui'ishment will be
absorbed, and consequently the greater vigour
DIGGING, TRENCHING, ETC.
159
will be attained. This action of the roots is
assisted by other conditions produced by
pulverisation. Thus the capillary attraction
of the soil is increased, and consequently its
humidity is rendered more steady and uniform.
In dry weather, when a consolidated soil would
have become arid and unable to support vege-
tation, a pulverised soil would be furnished by
this capillary property from the moisture be-
neath it, and it would also absorb with greater
facility the nightly dews which fell upon it.
The temperature of the soil is also heightened
by pulverisation, and its more equable state of
humidity condenses certain gases from the
atmosphere, which become converted into food
for the plants. The chief advantage, however,
is that derived from the manner in which it
increases the number of fibrous roots or mouths
by which the plants are enabled to imbibe their
food, from the more speedy and perfect pre-
paration of this food, and from the greater
regularity with which the latter, being so pre-
pared, is conducted to the roots.
Aeration, or the free admission of the
atmosphere among the particles of the soil, is
very beneficial ; some of the elements of the
atmosphere being condensed, and thus supplied
to the roots. In summer, one advantage of
aeration is the thorough heating of the soil,
which increases its capacity for absorbing
moisture, and must materially assist the de-
composition of what vegetable matters it may
contain. In winter, aeration favours the
minute mechanical division of the soil, by the
freezing of the water which it contains ; for
as water in the solid form occupies more space
than when fluid, the particles of earthy matters,
and of decomposing stones, are thus rent asun-
der and crumble down into a fine mould, so
that well-aerated soils thus receive an accession
to their finer particles every winter. The
action of the atmosphere will also disintegrate
and sweeten such soils as may have become
soured or soddened, if the cause of the latter
condition has been removed.
The intermixing of the particles of the soil,
by the repeated processes of digging, trench-
ing, &c. is favourable to its fertility. The
heavier particles have a tendency to settle
downwards, leaving the surface light and
spongy, which tendency is sufiiciently checked
by these operations, if they are frequent
enough ; and thus the mechanical texture
favourable to the increase of roots, the prepa-
ration of food, and the drainage of superfluous
water, is secured. Manures and composts,
too, when added to a soil to aid its fertility,
require to be intimately blended with its par-
ticles, and this result is obtained during the
processes of digging and trenching.
Each of the operations referred to, claims a
separate and detailed considex-ation. Before
proceeding with these, however, it may be
remarked, that dry weather is most proper for
executing the whole of them ; and the soil
should also be comparatively diy, that is, not
so wet as to become pasty or adhesive from
the necessary trampling by the feet. Nothing
is so etfectually opposed to the pulverisation
of the soil, which is one of the main objects
to be effected, as the burying of any portion
of it in this mortar-like condition ; and yet it
is very commonly practised. Common-place
operations of this kind are too often thought
to be entirely independent of such consider-
ations as that of the weather in which they
are performed ; and yet it is not too much to
say, that very many of the advantages of the
operation are lost from inattention to this
point. This evil is most serious in heavy clay
soils ; and becomes of less importance when
the soil is very light and sandy. Another
point which should be borne in mind is, that
snow does not improve the texture of the soil
when dug or trenched in, and materially lowers
its temperature by abstracting from it the heat
it may possess. Whenever these operations,
therefore, are performed at a time when snow
is on the ground, it should not be turned in
or mixed up with the soil : no harm will, how-
ever, result from casting it, as the work pro-
ceeds, 071 to the top of the turned-up soil.
Dry frosty weather affords a very favourable
time, for trenching especially ; but when it is
possible, all those portions of the garden which
are designed to benefit by exposure to frost
in winter, should be dug or trenched in the
autumn, or in the earlier part of winter, in
order that the surface may be turned over
during the continuance of frost, so as to expose
a greater portion directly to the influence of
the atmosphere.
Dlcjfjing. — This operation consists in turn-
ing over the surface-soil to the depth of from
eight inches to a foot, or in technical language,
" one spit deep ;" that is, the depth of the
blade of the spade. This is done with the
view of lightening up the soil to that depth
for the reception of some fresh crop, or to mix
in manure with the upper stratum of soil, or
sometimes to bury down weeds and rubbish,
with a view to producing a neat and orderly
appearance. The first part of the operation
is to remove a deep open furrow at one end,
or along one side of the piece of ground to be
dug. Digging cannot be carried on in a
workman-like manner unless this furrow,
technically a " trench," is of sufficient capa-
city to admit of the reversal of the position
of each spadeful of soil, as it is cast down.
Taking the depth at one foot, the width of
this trench should be about a foot, rather more
than less. The earth which is taken out to
form this trench should, if the piece of ground
160
DIGGING, TRENCHING, ETC.
is of moderate size, be wheeled to the opposite
end or side, and there deposited on a ridge, for
the purpose of filling up the trench when the
digging is completed. If, however, the plot be
a large one, much labour in wheeling may be
saved, by dividing it into two parts of equal
width ; the soil of the trench taken out from
one part being deposited as above, along the
contiguous end of the other part. In this
latter case, the one part is dug firr^t, and its
trench is tilled up by soil obtained in opening
a trench at the contiguous end of the other
part, which is then dug, and the trench finally
filled up by the soil first Taken out. If the
space is not large enough to render this plan
necessary, the trench is opened at one end, and
the soil thus obtained removed to the other ;
the digging {)roceeds regularly over the piece,
and the trench is filled up at last by the soil
taken out at first, and removed for the purpose
to the opposite end. In working, this trench
should, always be kept straight across the
ground, because if it be allowed to get crooked
by irregular advances in the digging, its length
will be increased, and in the same ratio its
capacity will be diminished ; or if not diminish-
ed, the soil provided for filling up the trench
will not be suflicient. In either case, the sur-
face will become uneven, which has a slovenly
appearance ; and besides, in this case, extra
labour is involved in I'ectifying the error.
When the trench is taken out, a row of spade-
fuls taken from the undisturbed part of the
soil is to be cast to the farther side of the open
trench, each spadeful being reversed as it is
cast from the spade ; that is, the bottom is to
become the top, and vice versa. Another row
of spadefuls is then to be cast against, or rather
on these, so as to form a line or ridge of turned-
up soil, the top of which must range with the
ordinary level of the ground. Some care
should be taken to get this point properly
secured at starting, as the levelness of the
work depends a good deal upon it. The
ground will now present a clear, open, straight
furrow between the undug and the dug por-
tions of soil ; and this furrow is to be kept
clear and straight during the progress of the
work. The blade of the spade should be in-
serted each time nearly in a perpendicular
position, and should be forced down to its full
depth, both the hands of the digger being then
at the top end of the lever or handle. The
spade is forced down by pressing the hollow
part of one foot on the upper edge of the blade,
which is called the tread ; and if the ground
is hard, the operator's shoe should J)e protected
by what is called a digging iron, or foot iron,
which is a plate of iron fastening by means of
a strap to the hollow part beneath the shoe.
In lifting up the spade (supposing the operator
to work right-handed), the left hand retains
firm hold of the top of the handle, while the
right is passed downwards about half way,
and by it chiefly the spadeful of earth is lifted
up. The spade is now turned (chiefly by the
left hand) over from the operator, and the
earth thus cast in a reversed form against the
former row of spadefuls, on the other side of
the open trench. The workman thus proceeds
across the piece of ground, moving backwards
and forwards from end to end until the whole
is dug. The work is better performed when
moderate sized spadefuls are moved, than
when these are much larger ; the pulverisa-
tion and intermixing of the particles being in
the former case more complete than in the
latter. Where pulverisation is the object, the
soil should be comminuted and broken with
the spade as it is turned over ; but if the
aeration of the soil is the object, each spadeful
should be preserved as entire, and laid as open
and isolated as possible, the surface being left
rough, and not at all comminuted. When
manure is added, it should be mixed as regu-
larly as possible throughout ; and the roots
of all perennial weeds, where they exist, should
be carefully picked out as the work proceeds.
None of these things can be properly done
unless there is a clear open furrow.
The principal varieties of digging are called
ridge-digging and Jlat-digging. The former
consists in laying the surface in parallel ridges.
A section of ground so dug would show the
appearance of a series of equal-sided triangles
having been placed together to form the sur-
face ; under such circumstances, about two-
thirds more of the surface is exposed to the
atmosphere, than when the surface is level.
Flat-digging is chiefly adopted when the object
is merely to present a fresh surface of clean
earth. It is done by thrusting in the spade
in a very slanting direction, as shallow as cir-
cumstances will permit, and simply turning
over the soil so taken up in the same place,
withiout having any open trench or furrow of
any consequence. The object is, in general,
just to bury weeds and such rubbish as will
speedily decompose.
Forking is an operation very similar to
digging in its nature and object, only instead
of being performed with a spade, a digging-
fork is employed. An ordinary digging-fork
differs from a spade in consisting of three or
four flattened prongs, instead of being a plain
sheet of metal. The object of this operation
is the lightening and pulverising of the surface.
It is often resorted to before planting light
crops ; and where ground has been ridge-
trenched, or ridge-dug for the winter, it is
usual to fork it down level in the spring when
required for cropping. Sometimes the soil is
forked up during the progress of the growing
crops, with a view to their benefit ; and there
DIGGING, TRENCHING, ETC.
161
is no doubt they derive much advantage from
judicious assistance of tliis kind. The loosen-
ing of the soil in this way is one of tlie best of
all specifics against the injuries resulting from
drought.
Trenching. — This operation may be called
an amplification of digging, and consists of
turning up the soil to the depth of two or
three I'eet, instead of one, which is about the
depth of proper digging when well executed.
Its objects, also, are the same as those of
digging. The manner of setting about it
depends, as in digging, upon the space to be
operated on. If this is small, or only of
moderate size, the trench is to be opened at
one end, and the soil thus taken out removed
to the other end, for the purpose of filling up
when the work is finished. But if the space
is large, it may be divided into two, four, six,
or more, strips of equal size, ranging either
lengthwise or crosswise, as may be most con-
venient ; and an opening being made across
one of these portions, the soil is to be Avheeled
to the end of that portion where the work will
finish. Thus, supposing there to be six por-
tions ranging north and south : an opening is
made, say at the south end of the first portion ;
this soil must be removed to the south end of
the sixth portion, and the trenching will pro-
ceed from the south to the north end of the
first part, then from north to south in the
second part, from south to north again in the
third part, and so on to the end. In this way,
a large piece of soil may be trenched without
involving any material degree of labour in
opening the trench at the commencement.
It is absolutely essential, if the operation of
trenching is to benefit the soil, that the top
portion of earth — that is, the fertile surface
soil, whether six inches or two feet in thick-
ness— should be kept at the top, and not
buried beneath any portion of crude soil from
below ; and this must be attended to, notwith-
standing that the depth of the trenching ought
in all garden soils to extend from two-and-a-
half to three feet. Many persons suppose
trenching to mean simply the turning over,
from bottom to top, the whole of the soil two
or three feet deep ; but in such case, if the
land be sandy and the soil shallow, a bed of
sheer sand would be brought to the top, and
the fertile soil buried. So if chalky, the top
would be made to consist wholly of chalk, and
if clayey, wholly of clay ; and even in the
best of land, if the soil from the very bottom
is brought at once to the top, it will not be fit
to support vigorous healthy crops. The pro-
per way is to turn up the soil as deep, but no
deeper, than the soil is of good quality. A
portion below this is then to be broken up and
loosened, in some cases turned over likewise,
still being kept below the good soil ; and a
50.
small portion of this may, at each time of
trenching, be well mixed with the upper soil,
by Avhich the bulk of the latter will be gra-
dually augmented, so that ultimately, if this
practice is followed up, the depth of good
healthy fertile surlace-soil may be made equal
to the entire depth to which it is found neces-
sary to extend the trenching. It may perhaps
render these remarks more inteUigible, to
introduce the following diagram, which illus-
trates the mode of trenching in slips, and also
the practice of keeping the surface-soil at or
near the top. The diagram may be supposed
to represent a plot of ground eiglity feet wide,
and any convenient length ; this is divided
into four strips of twenty feet wide each, indi-
cated by a h, c d, e J', and fj h. Then across
the first slip at a, a trench (?«) is to be marked
m
a
'^
e
'J
71,
o
V
h
d
f
h
off, two or three feet wide. The top (good)
soil is to be taken from this trench and wheeled
and deposited near g, just at the edge wliere
the last cross trench will come. When the
top earth is taken from vi, another trench (n)
is to be marked out, and the surface-soil from
this also removed to g, and placed witli that
from 7n. Then take out the bottom earth
from 7ii to the intended depth of trenching,
and wheel that also to g, but keep it distinct
from the other or top earth. The bottom of
the trench vi is now to be broken up nine or
ten inches deep, by means of a digging-fork,
and allowed to remain where it is. The bot-
tom earth of n is then removed to the same
depth as that of ?/^, and cast on to the broken
up base of the trench m, and then the bottom
of n is broken up with the fork. The top
earth from a third trench (o) is then cast
across 7i to fill up the trench m, which is then
full, having been made up from the lower part
of 71 and the upper part of o. Next, the lower
part of 0 is cast into n, and the bottom of o is
forked up and left as in m and n. The top
soil from a fourth trench (;;) is then taken off
to fill up ti, and the work proceeds in this way
till the end (&) is reached, Avhen the soil from
d is used in the same way, and the same course
proceeds along the second slip to c ; then by
e tof, and thence from k to g, where the soil
M
162
DIGGING, TEENCHING, ETC.
from m is in readiness for filling up, that from
the bottom being of course placed at bottom,
and the upper or good soil above it. In order
that this may proceed regularly, and that the
surface may present its proper level through-
out, it is necessary that the slips ah, c d, e f,
g h, be of equal width throughout. ; the cross
trenches also, m, n, o, &c. &c. must, for the
same reason, be kept accurately to the same
width throughout. The lines, both of the
wide slips and cross trenches, are marked by
measuring accurately the proper distance at
each end with a rod; the garden line is then
stretched quite tight, from one of the points
thus ascertained, across to the other, and then
a slit or notch is made three or four inches
deep by the spade, close to and parallel with
the line.
This mode of trenching is most suitable for
land when first broken up, and for that which
is of inferior quality. In the case of deep
soils of good quality, it is not necessary to
guard so carefully against bringing the lower
soil to the top ; but even in this case, it is best
to bring it up gradually. Thus, supposing it
to be ti'enched three spades in depth, the
second (y) may be brou'ght to the top, and the
first or top (x) put in its place ; the thii'd (2;)
being merely turned over, but kept below the
other two, and the base beneath the third
broken up and left. Then at the second
trenching, the third or z may take the second
place, X being returned to the top, and y placed
at the bottom. At the third trenching, z may
come to the top, and x the original top may
go to the bottom, 9/ also occupying its original
position between the other two. In this way
the surface is each time thoroughly changed,
without in either case bringing crude soil to
the surface.
As regards the depth to which it is desirable
to trench, a few words may sufiice. In break-
ing up fresh land for a garden, a depth of about
three feet will be proper. This will be four
spades deep, supposing the spade-depth to
average nine inches in working, which is near
what it does. Three spades-deep should be
turned over, according to the principles already
laid down ; the fourth may be bi'oken up and
left in the bottom. In trenching land which
is regularly brought under cropping, it is not
necessary to trench so deep as this every year;
about every second year will suffice, in the
intermediate year the ground being broken up
three spades deep. It will also be proper, in
trenching ground in such circumstances, to
apportion the depth of the operation to suit
the particular crops which are 'to be next
planted. For growing vegetables, there should
be from two-and-a-half to three feet of good
workable soil, and the oftener this is turned
over by trenching, consistent with other fea-
tures of management, the better. For flowers,
an average depth of two feet will be sufficient ;
and where circumstances admit, it should be
remembered that these are as much benefited
by the trenching and proper management of
the soil, as are vegetables.
Whenever the operation of trenching is
going on, care should be taken to remove the
roots of all perennial weeds ; these should be
carefully picked out, and removed entirely
from the ground, and are most suitably con-
veyed at once to the rubbish heap. The roots
of most kinds of perennial weeds, if left in the
soil, spring up and prove very troublesome
during the growth of the crops. If manure is
to be added, it should by no means be thrown
entirely into the trench, as is often done ;
neither should it be placed in a layer between
any part of the soil, but should be well inter-
mixed with that part of the upper soil just
below the surface, and downwards as far as
may be proper for the particular crop to be
planted. To facilitate this mixture, and also
the mixture of the particles of soil, the finished
portion should present a sloping surface towards
the work, against which the soil and manure
may be cast as the work proceeds, instead of
being placed in horizontal layers. When any
coarse vegetable refuse is trenched in, it must
be buried sufficiently near the bottom of the
trench to be out of the way of planting. In
order to do these things effectually, as well as
to ijreserve the proper level of the surface, the
trench must be kept open and of equal capa-
city throughout the progress of the work.
As in the case of digging, the surface of
trenched ground is sometimes laid in ridges
instead of being placed flat, and this is called
ridge-trenching. Its advantages are the same
as those of ridge-digging. Another kind of
trenching, called hastard-trenching, consists
in turning over the upper spadeful, the second
being broken up and left in the bottom of the
trench. It is a common practice to trench two
spades deep ; but it is much better, in all cases,
to break up the ground at least three spades
deep, where the operation is required at all.
As already remarked, these operations of
digging, forking, and trenching, are best per-
formed in moderately dry weather. When
the weather is wet, and also when the surface
is wet from recent rains, or during a thaw
after frost, nearly as much injury is caused by
the necessary trampling on the ground, as
would counterbalance the advantage of the
operation. When a portion of the top soil is
thus worked up to the consistence of mortar,
and in this state turned in, in the process of
digging or trenching, it can no longer be
friable, as it should be, until the superfluous
water has been absorbed from it, and itself
disintegrated, either by the action of the at-
HATIDY CONIFEROUS PLANTS.
163
mospliere, or the operations of culture. This
evil is especially experienced on soils approach-
ing the character of clays : on very light sandy
soils it is of much less importance. Some of
the latter admit so readily of the passage of
the water, as to be in a fit state for working
immediately after a heavy rain. As some
guide in this respect, it may be assumed, that
whenever trampling on the surface works the
soil into a kind of paste or batter, it is impro-
per to prosecute any operation which involves
such trampling, unless a board can be used to
keep the feet from contact with the soil.
The tools employed in these operations are
the spade and the digging- fork. Spades are
of various sizes, but in an ordinary full-sized
one the blade is about a foot long and eight
inches wide, and should be of good tempered
steel. The fork may have three or four
prongs. The garden line and measuring rod
are also employed. A convenient size for the
digging-fork is indicated by the annexed pro-
portions : — Width of entire prongs (three in
number), seven inches at top, and six at the
points ; prongs thirteen inches long, seven-
eights of an inch square at top, tapering to a
point ; handle two feet two inches, one and a
half inch diameter.
Cupressus lusitanica.
HARDY CONIFEROUS PLANTS.
THE GENUS CUPRESSUS.
Cupressus, Linnceus (the Cypress). — Coni-
ferse § Cupressinje. The name of the genus
has been supposed to be derived from Cijpar-
isatis, a beautiful youth of the island of Ceos,
who was changed into a Cypress. Others,
however, derive it from kuo, to produce, and
parisos, nearly resembling, in allusion to the
regularity of the branches ; and others, again,
from the isle of Cyprus, where one species
was found in abundance.
1. Cupressus sempervirens, Linnaeus (com-
mon, or evergreen Cypress). — Leaves small,
imbricated in four rows, convex, adpressed,
smooth, shining, persistent. Cones sessile,
globose, covered with large, angular, corky
scales.
There are two varieties of this tree in cul-
tivation : —
C. s. stricta, the most common form, with
upright adpressed branches.
C. s. horizontalis, with the branches spread-
ing.
An elegant, tapering tree, very much re-
sembling the Populus fastigiata in outline,
and long known in old English gardens. It
is a native of the isle of Crete, the inhabit-
ants of which boasted that the tomb of Jupiter
was there, and that it was shaded by magnifi-
cent specimens of this tree. It is intimately
associated with biblical and classic times, and
has on this account been always looked upon
with a degree of reverence. The most re-
markable tree of this species in the world is
the cypress of Soma, where the first battle
was fought between Hannibal and Scipio ;
and, as Landor says in his Conversations, it is
the object most worthy of being seen in Italy,
unless it be the statue, at the base of which
fell Julius Caesar. According to the Abbe
Berlese, who made a tour thi'ough the north-
M 2
164
HARDY CONIFEROUS PLANTS.
ern part of Italy in the year 1832, this re-
markalile tree girted twenty feet, and was
seventy feet hi^h, though it had for many
years lost its leading shoot. Popular tradition
says it was planted previous to the birth of
Christ ; and it is afRrmed that there exists an
ancient elironiele in Milan which proves tliat
it existed in the time of Julius Csesar, B. c.
42. The cypress of Hafiz, said by some to
have been planted by himself, is also entitled
to particular notice. It stands in a plot of
ground near to tlie cemetery of the great poet,
and not far from Shiraz. The tree is now
upwards of 500 years old. Those planted by
Michael Angelo in the garden of tlie convent
of the Chartreux, formerly occupied as tlie
baths of Dioclesian, are about fifteen feet in
circumference. Some of the largest specimens
in England are at Syon, the seat of the Duke
of Northumberland, where it is no doubt 200
years old, tlie species being mentioned as
growing there, both by Turner and Gerard.
The cypress tree has formed a fruitful
theme to poets in all ages of the woild. Being
evergreen, it was adopted as an emblem of
immortality ; and judging from its appropri-
ation in some eastern lands, it appears to have
been looked upon with the same feelings as
the yew-tree awakens in this country. Thu-
cydides relates that the Greeks who died in
the cause of their country had their remains
preserved in cypress, so that both in its living
and dead state it was held very dear by them.
The gates of St. Peter's Church at Rome,
' made of this wood, had lasted from the time
of Constantine, about eleven hundred yeai's,
as fresh as new, when Pope Eugenius IV.
ordered gates of brass in their stead. Horace
states that whatever the ancients thought
worthy of being handed down to the most
remote posterity, was preserved in the wood
of this tree.
The plant is strictly funereal, and not, as
Bosc thinks, from association nierelv, hut from
its sad and sombre colour, which points it out
as one of the fittest ornaments to places of
burial. lis gloomy aspect is its chief recom-
mendation for cemeteries, but it has others
which ought not to be overlooked : it is one
of those " eternal " trees which give per-
manency to localities appropriated by man ;
for of all others this tree is the least affected
by the vicissitudes of centuries. Green and
flourishing it will I'emain ; and if a tithe of
the traditionary statements made regarding it
be correct, one would be almost tempted to
say that trees now in existence are likely to
remain until the world is over. Its tapering
figure contrasts well with gravestones, which
are generally flat; and to the fanciful or
poetical mind, its pointing to heaven indicates
the bent of the good man's soul. It is, fur-
thermore, exceedingly well adapted to the
grave-yard on account of the narrow space
which it occupies, for whilst it creates shelter
and shade, it admits plenty of sunshine even
close to its stem.
The cypress is propagated by seeds, which
are to be had in abundance in England. The
cones should be left on the trees till the mid-
dle of February, Avhen they are perfectly
i-ipe. They may be either dried in the sun, or
exposed to the influence of fire heat ; but
where large quantities are required, the writer
has found it more economical to place the
cones, along with other coniferse, on a kiln,
which he has had erected expressly for the
purpose. After they have been subjected to
heat for a whole day, not exceeding 110 or
115" Fahr., a portion of the seed may be had
by sifting the cones, and the remainder will
be got by thrashing. The proper time to sow
the seeds is the middle of April ; and the soil
selected should be sandy loam, raked very
smooth and even. A quarter of an inch Avill
be a sufiicient depth of covering, and mode-
rate and uniform waterings are indi.*pensable.
They may be sown in a frame, with a very
sliglit bottom heat, or in pans placed in a
frame without bottom heat, or in the open
ground sheltered by a dead fence from the
sun. I adopt the last plan, but great care
must be taken to shelter them securely from
frost and cold in winter-time, for they are very
tender when young, and apt to be entirely cut
off. When two years old, they should be
placed in nursery lines, and shifted every suh-
sequeJit year, else the roots will get bard, bare,
and rambling, so that when they are placed in
their final station, a great many deaths will be
the result. To obviate the necessity of shift-
ing them every year, some nurserymen plant
them in pots, and from these they require re-
moval every second season only. The opera-
tion of shifting should be invariably performed
in April. Plants in pots, two feet high, are
Is. 6d. each (1848).
2. Cupressus thyoides, Linngeus (thuja-like
Cypress, or white Cedar).— Leaves in four
rows, imbricated, adpressed ovate. Cone
globular, small, blue, like those of a juniper.
The varieties are —
C. t. foliis variegatis, which has the leaves
blotched with white.
C. t. nana, the habit of which is dwarf.
A beautiful evergreen tree, long familiar to
the English gardener, but never so sufficiently
well tested in this country as to give any
indication of its suitableness to be grown as a
timber tree. It luxuriates in the great cedar
swamps throughout the maritime districts of
Maryland, New Jersey, and Virginia, where
it reaches the height of eighty feet, with a
trunk three feet to four feet in diameter, being
HARDY CONIFEROUS PLANTS,
165
frequently clear of branches to the height of
fifty feet. This tree is thickly garnished with
leaves of a deep green colour : it assumes a
conical outline, and is well adapted to form an
agreeable contrast to white buildings, and in
the distance, during summer time, it often
displays itself to great advantage beside white
poplars, especially if it is planted in masses.
Jt grows slowly for the first few years ; but
in a deep free loam, where there is plenty of
moisture, it puts on a vigour which leads to
its being recognised as a distinct species.
The wood of this tree is light, easily worked,
fine-grained, and lasting. In one important
respect (that of resisting the effects usually
produced by alternate exposure to wetness and
moisture), it stands superior to every other
description of American timber ; and this
fact has led some of the railway companies of
the present day to import it in large quantities,
in order that it may be tested as to its fitness
for sleepers. The houses of Philadelphia,
Baltimore, and New York, sufficiently prove
its great usefulness in those places ; for it is
not only extensively used in the construction
of their roofs, but in the shape of household
utensils, such as pails, tubs, churns, casks, &c.
For several out-of-door purposes it is found
a valuable auxiliary in helping forward the
commerce and agriculture of the country.
The sides of fishing boats are formed of it,
and in the shapes of gates, fences, &c. it lasts
for half a century. Had Cobbett urged the
adoption of this tree in England int^tead of
the locust, he would have earned for himself
a better reputation, and conferred a real bene-
fit on his countrymen.
To extensive proprietors of cold, marshy
land, the writer would confidently recommend
this tree to be planted on an extensive scale.
To those also who have lands in maritime
places, this tree offers every inducement, for
it appears that the meadows of Virginia and
Maryland are exposed, during high tides, to a
considerable depth of salt water, a circum-
stance which has no effect whatever in re-
tarding the growth of the trees.
The cones should be imported, and subjected
to heat as recom,m<^nded for those of C. sem-
pervirens. Boxes or pans are most conveni-
ent for this species, because they can be shifted
away from the sun at pleasure. Light sandy
soil should be selected, and the seeds should
be covered to the depth of a quarter of an
inch. The boxes or pans should have the
advantnge of a slight bottom heat, and when
the plants are completely up, care should be
taken to withdraw them to a colder atmo-
sphere. They should remain two years in the
boxes or pans, and then be planted out during
the month of April in the open ground, where
they will require pi'otection during winter, at
least for a few years. Plants, one foot high
are 6s. per dozen (1848).
3. Ctipressus lusitanica, Tournefort (Cedar
of Goa, or Portuguese Cypress). — Leaves in
four rows, imbricated, adpressed, somewhat
glaucous, terminating in spines, awl-shaped.
Cones globular, covered with eiglit-angled
rough reflexed scales.
A beautiful branchy evergreen shrub, of
an elegant pendulous outline, and well entitled
to take its place on the best kept greensward.
It has been known in England since 1683.
One of the largest trees stood in the grounds
of the Duke of Richmond at Goodwood, but
it was killed by severe frost in 1740. At the
present time, the finest specimens are at El-
vaston Castle, and in the arboretum of the
London Hoi-ticultural Society. A free, d^ep,
loamy soil is its delight. Seeds are sometimes
imported fi-om Portugal, but a great many
plants are raised by cuttings treated like the
more common sorts of heath. According to
Miller, the tree is abundant at Bussaco, near
Cembra in Portugal, where it is called the
cedar of Bussaco. The seeds of this species
should be treated in the same way as the fore-
going. Plants one foot high are l.s. 6d. each
(1848).
4. Cupressus tonilosa, Lambert (twisted
or Bhotan Cypress). — Leaves obtuse-ovate,
small, adpressed, imbricated in four rows, of
a light green. Cones about the size of a sloe,
globose, angled, brown ; scales bossed. »
One of the most elegant trees of the Hima-
laya, where it grows in great profusion at a
height of 12,000 feet above the level of the
sea. It is there called the Hill Cypress. It
is not improbable that this species may be-
come serviceable even as a small timber tree
in England, or at any rate rank with the most
common and useful of our large evergreens.
The wi'iter has bad seeds sent from an ele-
vated part of the Himalaya, and one-year
seedlings appear to be as hardy as the com-
mon larch and Scotch pine. By far the best
way to treat this valuable cypress is to steep
the seeds a week before sowing them, and
commit them to the open ground in the middle
of April, so situated that the mid-day sun may
not strike the beds where they are sown.
They require a great deal of moisture, mode-
rately and regularly supplied, yet often and
carefully a'^^ministered. The seeds should be
covered to the depth only of a quarter of an
inch, and the young plants should remain in
the seed-bed for two years, when they may be
treated like larch or Scotch pine plants. It
is not necessary that the seeds of this species
should be sent by the overland route from
India, for it has been satisfactorily proved
that they will vegetate freely after being ex-
posed to a five months' voyage. One year
166
FUCHSIAS AS SHOW PLANTS.
seedling plants 2s. 6d. per dozen, and those
one foot high Is. 6d. each (1848).
5. CupressMs pendula, Thunberg (pendu-
lous Cypress). — Leaves imbricated in four
rows, keeled, adpressed, clasping the stem,
very close, scale-like. Cones about the size
of the foregoing, obtuse, eight-angled.
A graceful plant, introduced from Chinese
Tartary at the commencement of the present
century. By many botanists it is reckoned
a mere variety of C. torulosa, vphich it rivals
in elegance of outline. It is hardy in the cli-
mate of Britain, but is not yet common in
collections. There is a fine specimen at Kew.
Plants one foot high are \0s. Qd. each (1848).
6. Cupressus thicrifera, Humboldt, Bon-
pland and Kuntli (thuriferous Cypress). —
Leaves ovate-lanceolate, acuminate pointed,
scarcely a line in length ; those on the young
shoots about one-third of a line long.
In Mexico, where this species is Ibund at a
height of 5,000 feet above the sea, it forms a
fine tree, growing from fifty to sixty feet
high. It was introduced to England in 1837.
There is a plant of this species in the arbore-
tum of the Horticultural Society. It is con-
sidered to be hardy, and will probably attain
to the height of twenty-five feet in this
country. Plants are to be obtained of Messrs.
Whitley & Osborn, Fulham.
7. Ciipressus hacciformh, Willdenow (berry-
bearing Cypress). — This is a hardy tree, grow-
ing twenty feet high, and was introduced in
1818.
8. Cupressus Lavibertiajia, of gardens
(Lambert's Cypress).— A beautiful fastigiate-
headed tree, named in honour of A. B. Lam-
bert, Esq.
9. Cupressus Uhdeana, Booth (Udhe's Cy-
press).— Cultivated in the Fulham Nursery,
and represented to be hardy.
10. Cup7'essus Tournefortii, Audibert
(Tournefort's Cypress). — Cultivated since
1834.
11. Ciq^ressus religiosa, of gardens (sacred
Cypress). — Supposed to be sufficiently hardy
to bear the climate of England.
Little is known respecting the last five
named species, which have not been seen by
the writer.
PUCHSIAS AS SHOW PLANTS.
The most extraordinary fact connected with
the cultivation of this attractive plant is, that
not one specimen in a hundred shown at pub-
lic exhibitions is at all well grown ; these are
driven along at steam rate into 'every form
but the right one, and most of them hang
lopping about, appearing as if half dead for
want of water, simply because, although a
greenhouse plant of a hardy description, ro-
bust, and capable of bearing even a little
rough weather, it is treated as if it were a
stove plant, and pushed along at all hazards.
Now, the fuchsia wants no more heat than a
heath or a Botany Bay plant, but because it
will bear it, every body gives warmer cul-
ture. Cuttings struck in autumn, or even
spring, are driven along to form six-feet
plants in a few months. One of the effects
of this is lanky, uncouth growth, with limbs
and leaves few and far between, incapable of
supporting themselves. Another effect is, that
the plant no sooner encounters the change from
its nursery to the open air, than it exhibits
every sign of distress, and fairly flags. Now,
it is greatly to be regretted that any plant
should be spoiled ; but to see a whole family
ill used, to see all the exhibitors failing in the
same point, to see fuchsias invariably the
worst things at a show, is doubly vexatious.
How, then, ought fuchsias to be cultivated ?
Why, according to the present system, potted
in highly-manured compost, placed in an in-
termediate house, or even a stove with some
folks, watered lavishly, and often shifted from
one sized pot to another, or put in a large pot
at first, so as to prevent the necessity of shift-
ing. This will produce fuchsias as they are
now shown, but let other practice be adopted.
They should be struck in the greenhouse,
potted and grown in pots out of doors with-
out covering all the summer, stopped or
otherwise according to the habit of the plant,
watered carefully and regularly when required,
and kept in moderately good form by pinching
in here and there a vigorous branch, or any
slioot inclined to ramble. When the cold
weather sets in, or is about to set in, remove
them under cover for slight protection, but
give no heat ; keep them from frost, but that
is all. The leaves will fall, the plant will
want no more water, and nothing more need
be done for them than keeping them from
severe frosts. In the eai'ly part of the year
the plants will begin to swell their buds a
little, when you must prune them to some
form, either very bushy or pyramidal, but this
depends on the habit of the plant : make due
allowance for the length of growth of the
shoots, and cut accordingly. The old shoots
should be cut back tolerably close if the plant
is to grow pyramidal, but when cut, be quite
as particular not to allow them to grow too
fast. On no account have a fire if you can
cover up the frame or house to keep the frost
out without one, for it is very desirable that
they grow slow and steady, and be not driven
with fire heat. It would not matter how low
the temperature was, so it were safe above
32"; but as the season advances, the natural
increasing heat will require them to have all the
light and air that can be given, and the plants
LISTANTHUS PULCHER.
167
turned daily to tlie ligbt, that all sides may be
alike. Nothing is worse than to let plants
of any kind grow one-sided or one-fronted.
They must have water pretty regularly, ac-
cording to their wants. By this kind of
growth you will find the branches come thick,
the leaves close and shrubby, and the bloom
infinitely more abundant than you ever had
before. If any of the shoots take up to very
vigorous growth, you must shorten them, that
it may check that disposition. If there are
too many shoots, rub some ofi^, but that is a
doubtful case in many of the sorts, which are
far too open : as these come into flower they
will be robust and hardy, they will travel
better, and sustain the heat of a room longer ;
they will completely put aside their more
tenderly- used neighbours, and completely
prove that the v/hole family have been mis-
grown, misunderstood. The soil in which
they should be grown is loam from rotted
turves and turfy peat, chopped up and run
through a coarse sieve, no dung, crocks for
draining one-third up the pot, and no shift
to take place until the roots fairly begin to
mat round the sides of the pots they are in.
The pale varieties require shading, and almost
to be deprived of air, otherwise the white
turns foxy. If this be so, you must put oflT
the confining of them till the flower -buds
begin to swell ; the want of air is always
detrimental to the strength of the plant, but
the spoiling of the colour may be as bad, so
that you must postpone to the latest period
the shutting up and shading of the white
varieties. When the pots are shifted, you
must take care to put the soil down between
the side of the pot and the ball of earth that
comes out of the other, and the fibres must
not be bruised by the stuffing of the compost
down the sides of the pot. Those who will
grow them once this way will soon see how
far superior they are to the ordinary plants
exhibited at shows.
PINK BEDS.
"We prefer making pink beds in the early
autumn, as soon as the pipings have rooted
well ; but for the convenience of those who
begin in the spring, the bed should be made
up of rich loam from rotted turves, and at one
foot deep, two or three inches of well-rotted
cow-dung should form a kind of bottom to
which the roots may run. The easiest method
of managing the bed is, to dig out a foot deep,
put in the cow-dung, then the soil ; and if
the planting has been delayed, so that the
plants have a second move instead of coming
direct from the striking-bed, they must be
taken up without damaging the fibres, and
\eyj carefully planted with the roots spread
out. After being well watered in, they must
be covered from the frost ; for freezing and
thawing would disturb all the roots, and almost
push the plants out of the ground. But the
first thing to take care of in a pink bed is the
drainage ; for if the bed be not well drained,
in vain may we attempt to grow and bloom
them in good colour : they may live and
flower, but they will be small and rough and
poorly laced. Some outlet must be found for
the water, and a regular drain must be con-
structed the whole length of the bed, if there
be no others about the premises, but it would
be awkward to be obliged to drain every bed
separately. A whole garden should be under-
drained at first, before any other operation is
performed, and even before it is laid out.
However, although coarse vegetables may grow
well enough for use on undrained land, delicate
florists' flowers, such as the pink, ranunculus,
picotees, pansies, and nearly all others, will
not ; and those amateurs who may complain,
and do complain, that they are buying-in every
year and yet cannot keep up their collections,
(and this is the case with hundreds,) may find
all the evil in their undrained gardens. The
want of vigour, of colour, of increase, are
natural consequences of growing florists' flowers
on undrained land. On this account, there-
fore, we must be understood to direct, that if
no part of the ground be drained, there must
be a drain the whole length of the bed, two
or three feet below the surface, and that this
drain must have a natural or artificial outlet,
to secure a good bloom. By keeping oflT the
frosts after the pinks are carefully planted
nine inches apart, (for although six will do,
nine is better,) the roots will keep steady and
gain strength eveiy day ; by exposing them
to frost, the ground, constantly shrinking and
swelling, will break their roots, and in two or
three alternate frosts and thaws heave many of
them actually out of the ground. The best
litter to keep off the frost is peas-haulm, for
it may lay on thick without excluding the
light. Another way is to peg a netting six
inches- above them, so that waterproof cloth
or matting can be thrown over at night.
But if the plants are removed with care, with-
out bruising their roots, the beds may be made
up as late as January, February, or even March,
if the proper time has gone by, and with care
a good bloom may be secured.
LISIANTHUS PULCHER.
Lisianthus pulcher. Hooker (beautiful Li-
sianth). — Gentianacea^ § Gentianeae.
One of the finest of the genus Lisianthus.
The habit is shrubby ; the flowers produced
in terminal panicles, drooping, and of a fine
scarlet colour. In shape they are not unlike
168
THE FLOAVER GARDENS
those of some of the slender tubed Pent-
stemons.
Mr. Furdie sent it from New Grenada to
the lioyal Garden of Kew. It was found bj
him in the Monte del Moro, in October 1845.
Our sketch is from a figure published in the
ISotanical Magazine.
The species is of erect shrubby habit, tall,
growing Irom five to seven feet high in its
native country. The branches are opposite,
and obtusely tetragonal. The leaves are
elliptic-lanceolate, on short stalks, growing
opposite on the stem ; they are four or five
inches long, and furnished with two pairs of
ribs branching out from the costa or midrib,
the lowest arising from near its base, and the
others between that and the centre of the
leaf. The flowers grow in terminal, tricho-
tomous, scarcely leafy panicles ; they are
drooping in a very elegant manner, the corolla
an inch and a half or more in length, funnel-
shaped, with the tube narrowed at the base,
curved a little upwards, and divided in an
oblique limb of five spreading ovate-obtuse
lobes ; the colour is scarlet, and the mouth is
marked with yellow. The flowers are pro-
ducetl at the latter end of summer.
Naturally, this plant grows under the fol-
lowing conditions : — The soil is peaty, in a
thin layer, and of a dry nature, lying on shelly
limestone rocks. The climate is moist and
temperate. The heat is never excessive ; the
thermometer sometimes falls so low that ice is
formed, when the sensation of cold is very
intense. The elevation of the locality where
the plant is found, is between 7,000 and 8,000
feet.
The inference from these facts is, that we
should place the plant in a greenhouse, where
it may be kept moderately close. Here, in
summer, a moist atmospliere should be kept
about it ; although at no time should there be
anything like excess of moisture at the roots.
To this end, the soil, of a peaty nature,
should be light and turfy, and well drained.
It has been suggested that fragments of lime-
stone might be used for the drainage, in imi-
tation of its native limestone rocks. There
appears in the young plants to be a certain
degree of delicacy, but probably net more so
than in the case of the Lisianthus Russel-
lianus, which is generally found to be of
rather diflacult culture, although some few
cultivators have succeeded well with it. This
species is, however, generally grown, during
its early stages, in a rather high temperature,
such as a vinery or melon-nit ; then wintered
rather dry in a cool part of the stove near the
glass, and in spring again excited in an in-
creased temperature. The soil used for them
is of a light, rich, sandy nature.
It is probable that this species may be best
propagated by seeds, as in the other species
grown in tliis country. Being of a suiFruti-
cose habit, however, it is probable that some-
times cuttings may be produced, and thus
afford another means of propagation.
THE FLOY/ER GARDENS AND ORCHARDS OF ANCIENT GREECE.
Among a people like the ancient Greeks,
who found so nmeli delight in painting and
sculpture, in poetry and jdiilosophy, in all the
multiplied and varied graces of literature and
-art, we naturally expect to discover a strong
predilection for the simple and delicate luxuries
of the flower garden. The inhabitants ti' old
Greece, whose minds were ever keenly alive
to whatever of the beautiful or rich existed in
their favoured countrj^, enjoyed nothing more
than the soft repose afforded by some artificial
and secluded plantation, adorned with blos-
.=oming trees, flowering shrubs, and brilliant
ornamental plants, which pleased the sense
with a variety of sweet perfumes, while they
delighted the eye with tlieir variegated hues.
No very accurate description of any one par-
ticular Gi'ecian garden has been bequeathed
to us by the writers of Hellas ; but from the
many scattered hints and touches which we
discover in the delineations of those authors
whose study and occupation it was to celebrate
AND ORCHARDS OF ANCIENT GREECE.
169
the beauties of their own country, we may
perhaps be enabled to form an idea, somewhat
defined and truthful, of what a flower garden
was in the early times of Greece.
If the gardeners and florists of ancient
Hellas were deficient in the elaborate scientific
knowledge of modern times, if they knew not
how to bring the plants under their care to
the highest point of perfection, yet may we
allow them the merit, not too often exhibited
in these days, of displaying a pure and simple
taste in the management of their flowers, in
the general plan of their gardens, and in the
disposal of the various parterres, which w^ere
generally laid out as a fertile spot of ground
more or less extensive, in the rear of ihe
dw^elling-house. Sitting in the shade of a
verandah of lattice work, twined with the
rose and honeysuckle, the G-reek of the olden
ages could extend his view along a sweep of
ornamental grounds, presenting a brilliant
variety of hues, and exhaling a delicious fra-
grance, which sweetened the atmosphere and
was carried by the wind across the country in
every direction.
On the summit of small mounds, dispersed
with regularity over the garden, rose pome-
granate trees, around which were planted
myrtle bushes, roses, and agni-casti ; while the
open spaces which intervened were chequered
with beds of small roses, lilies and violets,
bordered with rows of the golden crocus, of which
Theophrastus remarks, that it delighted par-
ticularly in the edges of pathways and trodden
tracks. Occasionally, in place of flower-beds,
they laid out broad levels of close greensward,
profusely gemmed with the violet, the blue
veronica, the pink and the pale primrose, the
golden motherwort, the daisy, the cowslip, the
periwinkle, and the pimpernel. The appear-
ance presented by that portion of the garden,
cultivated after this fashion, must have been
peculiarly dazzling, though perhaps exceeded
in richness and beauty by the aspect of the
various parterres where each species of flower
flourished in a separate compartment. A
broad expanse of white violets first, perhaps,
met the eye ; this w^as strikingly contrasted
by a bed of the golden cjnosure, relieved by
one of irises, of h3'acinths, of the ranunculus,
of the blue campanula, or Canterbury-bell, of
the white gilliflov/er, the carnation, and the
asphodel; while banks of rich' purple violets
imparted splendour to the spot.
Dr. Nolan, in his paper on the Grecian
rose, would have us believe that that magni-
ficent flower was unknown in the earlier ages
of Hellas ; but this opinion is not borne out
by authority. It is indeed entirely crushed
by the testimony of innumerab'e w^iiters, upon
whom dependence is to be placed. Herodotus
speaks of the rose of sixty leaves, which he
says Avas found in the gardens of Thrace,
and at the foot of Mount Fermios.* He also
compares it with the red Niliaclotus. Stesi-
chorus, an older poet than Anacreon, places it
among his list of the flowers which composed
the chaplet. We sliall avail ourselves of
Mr. J. A. St. John's translation of his verses
on this subject : —
" Many a yello^r quiace ^ras there,
Piled upon the i-egal chair;
Many a verdant myrtle bough.
Many a rose-crown featly -wreathed
With twisted violets that grow
Where the breath of spring has breathed."
The " Fosy-fingered morn" of Homer satisfies
us that he was acquainted with this favourite
flower ; we need not therefore turn to any other
authorities for testimony on this question, but
proceed with our view of the Greek flower
garden. It matters little at the present day
at what period precisely the rose made its
appearance in the gardens of Greece. Suf-
fice it, that as soon as known it began to
share with the violet the admiration of the
Hellenic florist. It was the fashion to form
whole plantations, equal in size and beauly to
those of Serinaghur, of this delightful flower ;
and so great was the estimation in which it
was held by the Greeks, that they spared no
pains to be able to secure a constant supply
of the luxury which they considered so rare.
In tliis they succeeded in an admirable manner.
Every month saw roses blooming in Greece.
One method was to preserve the buds among
green barley corns in an unglazed jar. Nu-
merous other plans were pursued, so that
from January to December a constant suc-
cession of rose-crops, if we may be allowed
the term, flourished in defiance of the regula-
tions of the seasons. The banquetting cham-
ber, during the frosty months, was decorated
with fresh rose-buds, and chaplets and gai*-
lands of roses w^ere not wanting to add to the
beauty and fragrance of the festive gathering.
The rose season, in the most southern parts
of Greece, commenced as early as April, but
where a genial temperature was wanting,
art often supplied the deficiency. Several
varieties of roses were known — among others,
the white, the moss-rose, the rose of a hun-
dred leaves, accounted the sweetest by Ari-
stotle, and the wild rose, not wholly inodorous.
To impart a richer fragrance to the flower, it
was not uncommon to plant garlic near
the root. Coloured roses were sometimes
blanched by repeated and powerful fumiga-
tions of sulphur being applied to them while
they were opening their leaves.
" To cause them to bloom in January,
* sV rolai (pv€Tai auTo/xara poBa, tV sKaarov eX"^*;'!','-
Kovra (pt/Wa oSjA.-^ Ss vTrepcptpovra twv dWwv.
170
THE FLOWER GARDENS
various means were resorted to ; sometimes
the bushes were watered twice a-day during
the whole summer ; on other occasions a
hollow trench was dug at a distance, of almost
eighteen inches round the bush, into which
warm water was poured morning and evening;
while a third, and perhaps the surest method,
was to plant them in pots or baskets, which,
during the winter months, were placed in
sunny sheltered spots by day, and carried into
the house at night ; afterwards, when the
season was sufficiently advanced, these port-
able gardens were buried in the earth." *
The lily, " the flower of innocence," as it has
been called, was one of the favourites in the
Grecian flower garden. It was probably in-
troduced into that country from Suza or
Egypt. But of this, as of most of the plants
of the same land, little certainty exists. But
the Hellenic gardener was not content to be-
hold the rich hues of the rose succeeded by
the virgin whiteness of the lily. That fair
flower, therefore, which naturally begins to
bloom when its prouder rival is fading, was
often compelled to assume various colours,
imparted to it by the ingenuity of art, an in-
genuity seldom or neverj we believe, exercised
in these times. But the Greek delighted to
see the delicate bell of the lily putting on a
deep red or purple hue. The former was
caused by infusing, before planting, cinnabar
into the bulb ; the latter by steeping it in
the lees of purple wine.
Whether allowed to bloom in its original
simplicity, or dressed in foreign colours by
the art of the florist, the lily was too beautiful,
in the eyes of the Greek gardener, to be
allowed to fade at the season appointed by
nature. Accordingly, in order to produce
a succession of lilies, some bulbs were set near
the surface of the ground. These soon made
their appearance, and flourished in their full
maturity, drooping in decay just as a green
sprout from the deeper-set root burst above
the earth, and so on throughout a large por-
tion of the year.
The neighbourhood of fountains was espe-
cially chosen for the beds of lilies, and along
the dark borders of small streams grew the
flower which was pre-eminently the favourite
of the Athenian people ; the purple, double,
white and gold violet. This, with the pansy,
" streaked with jet," the purple cyperus, the
iris, the water mint, the hyacinth, and the
narcissus, formed a rich bordering to the
velvet turf, and was sometimes also found in
company with the willow-herb, the blue
speedwell, the marsh marigold, the jacinth,
and the early daffodil,
" That come before the swallow dares, and take
The winds of March with beauty."
* St John's Ancient Greece.
Here and there, in the Greek garden, which
presented no formal regularity, no line-and-
measure strictness, rose little sunny hillocks,
wrapped about in a tangled net of wild thyme,
sweet mint, and marjoram ; while, interspersed
among the other flower beds, were patches of
geraniums, of the spike lavender, the rose-
mary, the flower gentle, the white hermit,
the hyssop, the baril, the cytisus, the rose-cam-
pion, the columbine, the yellow amaryllis, and
the celandile ; while close at hand —
" Their gem-like eyes
The Phrygian melilots disclose."
In the beds, again, were to be seen clusters
of the balm gentle, the red, the purple, and the
coronal anemone, which beautified the fields
of Attica as early as the month of February;
the yellow, white, pale-pink, and blue convol-
vulus, with our lady's gloves, and the flower
of the Trinity. Of the southernwood, which
the Greeks usually cultivated in pots, Delia
Rocca observes, that, when growing in
thickets, it constitutes one of the greatest
beauties of the Grecian Isles. It borders the
streams in wild profusion, and, growing to
the height of twelve or fifteen feet, presents
large masses of red and white flowers [?] most
grateful to the eye.
The summer savory, the cenanthe, the silver
sage, St. Mary's thistle, and the amaranth,
were among the other ornaments of the
garden ; while the rhododendron commonly
rose above them, with its gigantic clusters of
rich purple flowers. To conceive the beauty
and brilliancy of such a garden would be dif-
flcult ; so varied were the colours which met
the eye, so profuse the masses of flowers which
alternated with each other over the parterres ;
so delicate and fragrant the odours which rose
from them and mingled their scents, that if
we conceive the possibility of intoxication
following the enjoyment of a pleasure so
simple and refined, it would be after luxuriat-
ing in the pleasure of an ancient Greek
garden. It must not be supposed that, full
as is the list we have given of the various
plants which bloomed in Hellas, we have
mentioned more than a portion of them. The
scattered descriptions which have come down
to us enumerate many others ; and it is pro-
bable that some escaped the notice of those
authors from whom we take our information.
However, the plants and shrubs which we
have noticed are sufiiciently numerous and
varied to afibrd an idea of the rich floral
treasury stored up in the gardens of Attica.
Science, as we before observed, had made but
moderate progress then. Horticulture had
not been reduced to rule ; but we fancy, were
the florists of modern times to be acquainted
with all the arts and expedients which the
AND ORCHARDS OF ANCIENT GREECE.
171
gardeners of that early age put in practice in
the cultivation of their flowers, we should wit-
ness considerable improvement in the science.
But the garden was not a mere succession
of flower beds and violet banks, and groups of
ornamental trees ; spreading lawns alternated
with shrubberies, bosquets, close and shady
thickets, curiously planned arcades, and
avenues composed of trees so disposed that they
presented a variety of blended hues and
foliage, which ofl^ered an agreeable aspect
to the eye. In the summer months the hot
rays of the sun, unless intercepted, would
have caused annoyance and inconvenience to
those who were tempted to walk out and linger
among the flower beds. Here and there, there-
fore, were planted numerous trees, the cedar,
the cypress, the black and white poplar, the
ash, the linden, the elm, and the platane, either
singly or in well-disposed groups. Further
to secure a cool and pleasant atmosphere, the
gardens of the wealthy Avere adorned by
splashing fountains, placed either in the midst
of the lawn, at the head of every avenue, at
the entrance of the bowers, under the shade
of the arching arcades, or else throwing up-
ward clouds of spray in the centre of the
planted parterres, and supplying numerous
little channels which conducted the water
wherever it was needed for the purposes of
irrigation. AYe are, of course, seeking to
affoi'd an idea of the pleasure grounds and
gardens of the rich, for in the little, tastefully
cultivated plots of the humbler Hellenes such
attributes of wealth could not be looked for.
The evergreens- of Greece were numerous.
First among them is the myrtle, which attained
a high perfection. In one spot it might
be observed blooming as a small shrub, dotted
with those delicately white blossoms which
impart so much beauty to it ; in another, rising
to the height of a tree ; while elsewhere it was
planted in dense clusters and arched in bowers.
These, when spotted with its blossoms, inter-
mingled with those of the jasmine, the eglan-
tine, and the yellow tufts of the phillyrea,
presented a spectacle than which nothing
more exquisite can be imagined.
" The land where beauty had her birth,
Where greenest valleys tempt the eye,
Where brightest flowerets gem the earth,
And where the sweetest songsters fly
Aloft, below the bluest sky ;
Where gardens full of fairest flowers
Oppress the breeze that wanders by;
Where fountains fling their pearly showers
. 'Mid verdant lawns and myrtle bowers ;
A land whose beauty cannot die ;
But where the race that gave it fame
Is lost in slavery and shame."
The berries of the myrtle, which in some
particular places assumed a black colour, were
often esteemed a delicacy.
" Thickets of the tamarisk," says Mr. St.
John, whose description of the flower gar-
den of ancient Hellas is by far the most com-
plete of any that has been written, " the
strawberry tree, whose fruit is said to be exceed-
ingly sweet, the juniper, the box, the bay, the
styrax, the andrachne, and the white-flowered
laurel, in whose dark leaves the morning dew
collects and glistens in the sun, like so many
tiny mirrors of burnished silver, varied the
surface of the lawn, connecting the bowers
and the copses, and the flower beds, and the
grassy slopes, with those loftier piles of ver-
dure, consisting of the pine-tree, the smilax,
the cedar, the carob, the maple, the ash, the
elm, the platane, and the evergreen oak,
which here and there towered in the grounds.
In many places the vine shot up among the
ranges of elms or platanes, stretching its
long twisted arm from trunk to trunk, like so
many festoons of intermingled leaves and
tendrils, and successive clusters of golden or
purple grapes."
The blue and yellow clematis was a fa-
vourite. It hung its loving garland around
the stems or along the boughs of the trees, in
company with the tender honeysuckle and the
bryony. Sometimes a large silver fir rose at
intervals over the grounds, with its bright
yellow flowers, and, supported upon it, the
mistletoe threw immense clusters of its
foliage over the trunk and branches. The
ash tree was occasionally cultivated, and
formed a majestic ornament to the pleasure
grounds. Its bark, generally four or five
inches thick, was stripped off once in three
years, an operation which caused it to flourish
with additional vigour every time it was re-
peated,
It is to be regretted that we have not been
furnished with any complete and exact de-
scription of an ancient Greek flower garden,
which might be considered as a type of the
national taste in that respect. We cannot,
much as we may desire, take our readers with
us through the entrance of the grounds, down
the principal walks, and through the intri-
cate maze of flower-beds, bosquets, and shrub-
beries ; we can but point out the leading
features which characterised the generality of
gardens, without delineating a picture of the
whole. Doubtless, although the artificial
arrangement observed was so judiciously
planned that the garden appeared as though
it were merely the work of nature, there was,
nevertheless, a harmony which pervaded the
whole, and excluded extravagant combinations,
allowing each particular species of ornamental
disposition to melt, as it were, into another,
so as to present a natural and pleasing ap-
pearance.
The Greeks possessed an exquisite sense of
172
THE FLOWER GARDENS
the beautiful. Their ideas of elegance were
chaste and refined ; they never liked monstro-
sity, and only sought, in the adornment of
their gardens, to produce that combination of
colours, that variety of species and contrast of
foliage, which would result in an agreeable and
liarmonious whole, too variegated to be mono-
tonous, and too artistically arranged to be
glaringly unnatural.
Among the numerous reasons which con-
duced to render horticulture an art much
favoured by the ancient Greeks, was the con-
stant use of flowers in the ceremonies of
domestic life and of religion. Crowns and
garlands of flowers were in perpetual demand;
for in the performance of nearly every rite,
civil or religious, the officiating persons had
their brows bound with certain wreaths. The
Spartans at their festivals — the priests,
priestesses, soothsayers, prophets, and en-
chanters— appeared with symbolical crowns of
leaves, seeds, or flowers on their heads.- The
actors, dancers, and spectators at the theatres
wore them in profusion, while every guest at an
entertainment was usually decollated more or
less abundantly with them. The pious placed
garlands at the doors of the temples, or near
the altars of their gods. These practices
called into demand an immense quantity of
flowers tit to be employed for such purposes ;
and, when the season no longer admitted of a
suflicient supply, recourse was had to art,
which, in part at least, supplied the deficiency.
Holland thus translates a curious passage
from Pliny on this subject. He is speaking
of the use of crowns among the Romans.
" Now when these garlands of flowers were
taken up and received commonly in all places
for a certain time, there came soon after into
request those chaplets which are named
Egyptian ; and after them, winter coronets,
to wit, when the earth afforded them no
flowers to make them, and these consisted of
horn shavings dj'^ed into sundry colours. And
so, in process of time, by little and little,
crept into Rome also the name of corolla,
or, as one would say, petty garlands ; for that
these winter chaplets at first were so petty
and small ; and, not long after them, the
costly coronets and others, corollaries, namely,
when they are made of tlieir leaves, and plates,
and latten, either gilded or silvered over, or
else set out with golden and silvered spangles,
and so presented."
Pollux has a list of the principal flowers
used in crowns and garlands by the Greeks,
which we may thus translate : —
" They had these flowers in thefr chaplets :
roses, violets, lilies, the water-mint, anemo-
nies (or the wind-flowers), wild thyme, cro-
cuses, hyacinths, the gold-coloured aurelia,
the hemerocallis, (or flowers which bloom
but for a day), the elenia (a certain herb pro-
duced from the tears of Helena), the thernalia
(a plant the leaves of which are lit for the
wicks of lamps), the asphodel, tliewhite daffodil,
the sweet lotus, the camomile, the parthenis,
and such other flowers as are delightful to the
eye, and possess a sweet fragrance."
The smilax and the cosmosandalon are
also enumerated by Cratinus among garland
flowers, among other uses of which was to
crown persons returning from a voyage and
soldiers going to battle, to adorn the triumphs
of the conqueror, and to decorate the mar-
riage festival. Other circumstances contri-
buted to render flowers loved and sought
after by the Greeks. The religious cere-
monies they assisted to decorate ; the tradi-
tions which gave rise to those ceremonies,
were often in some measure connected with
flowers, shrubs, and trees. The inhabitant
of ancient Hellas could, whilst walking
in his gardens, imagine himself surrounded
with the nymphs and goddesses whose ex-
istence formed part of his creed. The laurel
recalled to his mind the transformation of
Daphne ; the cypresses represented the daugh-
ters of Eteocles, whom the gods punished
with death because they dared to rival them
in dancing ; the myrtle was a beautiful maiden
of Attica, who excited, by her superior loveli-
ness, her swiftness of foot, her endurance of
toil, the jealousy of all the youth of the country,
who therefore slew her to gratify their mali-
cious envy ; the mint, simple plant as it is,
was the mistress of Pluto; the rose-campion
arose out of the blood of Aphrodite ; and the
humble cabbage from the tears of Lycurgus.
In like manner almost every flower, shrub,
and tree which flourished in the gardens and
pleasure-grounds of Greece, was connected
in some manner or other with the traditions
which were handed down from the earliest
times, and were recollected long after man-
kind had ceased to put faith in them. This,
as we have said, tended to nourish and foster
the attachment to flowers and flower gar-
dens, which was observable all over the
country, though the national taste also wag
addicted to this species of cultivation above all
others. There was a taste for art in Greece,
a taste for the elegant and beautiful, and,
consequently, there existed a deep-rooted love
for flowers. The climate lent its aid, and
allowed whatever was cultivated to arrive at
an early and rich maturity.
From the flower garden we proceed into the
orchard, not wholly devoted to fruit trees. The
vegetables which we,in modern gardens, usually
see in spots devoted exclusively to them, and
called kitchen gardens, grew in broad beds and
borders, while the trees were planted along the
edges and at the corners. Instead of walls, hedges
AND ORCHARDS OF ATs^ClENT GREECE.
173
were commonly in vogue. These were gene-
rally formed of black and white thorns, bram-
bles, and berberry bushes, and also the Indian
cactus, which formed an impenetrable fence.
The cactus grows luxuriantly in Greece, and
attains a cousiderable height. On the banks
of these hedges, springing out from dark
masses of verdure, flourished, in luxuriant
abundance, numerous plants — the enchanter's
nigbt-sbade, the euphorbia, the iris tuberosa,
the red-flowered valerian, the ground ivy, the
physalis somnifera with its red seeds, the glo-
bularia, the helioti'ope, the pennycress, the
bright-yellow scorpion flame, the broad-leaved
cyclamen (or " our lady's seal "), with pink
flowers and light-green leaves, veined under-
neath with yellow. Among the ancient Par-
thians, it was the custom to surround the gar-
dens with hedges of a fragrant creeping plant,
denominated philadelphos, or " love brother,"
which was interlaced so as to form a kind of
network, foi'ming a sufficient protection against
the trespasses both of man and beast. It was
only in mountainous districts, where frequent
toi-rents threatened the gardens, that stone
walls were employed to encircle the orchards.
One peculiarity there was which impressed
a landscape in ancient Greece with a character
of peculiar beauty. It was, that the custom
was general to plant long rows of olive trees to
mark the boundaries between separate estates.
The plains were therefore intersected with
extended lines of these remarkable trees. In
the olive grounds they were also planted in
straight rows, apart frum each other, that the
wind might play freely on all sides. The air
of the mountains was most favourable to the
growth of the olive, for it was remarked that
the oil produced by those which grew on the
plains was of a far inferior quality to that
which came from the light dry soil of the hills.
The apple, the pear, the cherry, (which
grew sometimes to the height of forty feet,)
the damascene, and the common plum, the
quince, the apricot, the peach, the nectarine,
the walnut, the chestnut, the filbert, the hazel,
the medlar, and the mulberry, were to be
found in the Grecian orchards ; as also the
white, purple, and red figs, the pomegranate
from the northern shores of Africa, the orange,
now planted tinder artificial shade at Lemuos,
the citron, the lemon, which, together with
the orange tree, blossomed in June; the date-
palm, the pistachio, the almond, the service
and the cornel-tree.
An orchard in Greece was planted not
merely with a view to the value of its pro-
duce, but also to pleasure. The trees were
disposed so as to Ibrm umbrageous avenues,
which occasionally opened upon broad green
lawns, and sometimes into the vineyard.
From the neighbouring garden a constant
cloud of perfume was wafted in, which lent a
charm to the place, while, in the proper
season, the smell of the fruit mingled deli-
ciously with the fragrance from the corn-fields
and meadows. Occasionally common foot-
paths traversed the orchard, and the passers-
by were permitted to pluck at w^ill such fruit
as hung within their reach.
The ancient Greeks attained much celebrity
in the management of their orchards. The
practice of grafting was known to them ; we
extract Mr. St. John's account of the manner
in which this operation was performed : —
" Some few of the rules they observed in
this process may be briefly noticed. Trees
with a thick rind were gralted in the ordinary
way, and sometimes by inserting the graft
between the bark and the wood, which was
called infoliation. Inoculation also, or intro-
ducing the bud of one tree into the rind of
another, was common among Greek gardeners.
They were extremely particular in their
choice of stocks. Thus, the fig was grafted
only on the platans and the mulberry ; the
mulberry on the chestnut, the beech, the
apple, the terebinth, the wild pear, the elm,
and the white poplar (whence white mul-
berries) ; the pear on the pomegranate, the
quince, the mulberry, almonds, and the tere-
binth ; apples on all sorts of wild pears, and
quinces (whence the finest apples, called by the
Athenians, Melimela), on damascenes also, and
vice versa, and on the plantane (whence red
apples)."
Another way in which the Greeks were ac-
customed to impart a blush to the apple, was
by planting rose bushes round the foot of the
tree. The walnut was grafted on the straw-
berry-tree only ; the pomegranate on the
myrtle and the willow ; the laurel on the
cherry and the ash ; the white peach on the
damascene and the almond ; the damascene
on the wild pear, the quince, and the apple ;
chestnuts on the walnut, the beech, and the
ash ; the cherry on the terebinth and the
peach ; the quince on the oxyacanthus ; the
myrtle on the willow ; and the apricot on the
damascene, and the Tharian almond tree.
The vine was grafted on the cherry and
myrtle, which produced, first, grapes in spring;
in the second, mixed fruit between the myrtle
berry and the grape. To produce black
citrons, the gardener inserted a citron graft
into an apple stock. If red were wanted, it
was inserted into that of a mulberry.
Though the genial climate of Greece was
favourable to the early maturity of fruits,
numerous means were resorted to to force
them to ripen early. Figs were especially
forced. To produce early figs it was customary
to spread about the roots of the tree manure
composed of doves' dung, with pepper and
174
THE FLOWER GARDENS AND ORCHARDS OF ANCIENT GREECE.
oil. So skilful were the ancient Hellenes in
this process, that, during a particular festival,
the seeds of certain flowers were sown in
silver pots, and compelled to bloom within
eight days.
The fruit was often compelled by art to
assume various fantastic forms — that of the
human face, of birds, of animals, and occa-
sionally of a bottle. Sometimes, it is declared
by several writers, peaches and almonds were
produced, covered with written characters.
Stoneless peaches, walnuts without husks,
figs white on one side and black on the othei',
were, mirabile dictu ! produced, according to
the same authority.
So prolific is the soil of Hellas, that when,
in the autumn of the year 1830, several young
branchless pear-trees were, as we find stated
by Thiersch, transplanted from Malta to the
neighbourhood of Athens, they were next
season literally loaded and bent down with fruit.
All seeds and plants were put into the
ground before the moon had risen above the
horizon. The trees which were most com-
monly propagated by seed were the almond,
the chestnut, the white beech, the filbert, the
pistachio, the damascene, the edible pine and
the pine-tree, the cypress, the laurel, the
palm, the maple, the ash and the fig. Those
which were raised from suckers were the
cherry, the common nut, the rhamnis jujuba,
the apple, the medlar, the myrtle, and the
dwarf laurel ; while those with which the
simple and more certain method of producing
trees from boughs was adopted, were the
olive, the quince, the black and white poplar,
the ivy, the vine, the willow, the box, and
the cytisus, with many of those with which
the other plans were also adopted. The
citron was also propagated ' by this means.
Delia Eocca says, speaking of this tree and
the orange, that they perfumed the sur-
rounding air with the prodigious quantity
with which they were loaded, and which
bloomed at the first breath of genial heat.
But, as we have said, the Hellenic orchard,
since it was not altogether devoted to utility, as
shown by the scrupulous manner in which it
was swept and adorned with trees which bore
no fruit, was not dedicated to the purpose of
growing trees alone. The various beds and
borders were often edged with parsley, while
the beds themselves produced numerous gar-
den vegetables in the greatest abundance.
This fertility was attributed, by the super-
stitious inhabitants of old Greece, to the prac-
tice which prevailed, of burying an ass's head
in a deep pit in the centre of the ground, and
sprinkling the spot with the juice of the lotus ;
but Lucian affords a very satisfactory ex-
planation of the fertility of the Hellenic gar-
den, where he mentions the abundant and
careful irrigation, and the elaborate modes of
tillage which were pursued.* Turnips, cab-
bages, onions, lettuces, f endive, asparagus,
broad beans, kidney beans, peas, and arti-
chokes, grew in well-prepared beds. Near
them might be observed boxes for forcing
cucumbers, while, if a brook ran through the
garden, the finest water-melons in the world
often flourished in its neighbourhood. Huge
gourds hung amid the branches. To judge by
the various arts practised by the ancient Greeks,
in order to force such plants as the cucumber
and the melon to the most enormous develop-
ment, it would have been imagined that the
gardeners were preparing for a fancy show.
The cucumber they especially delighted in
producing seedless and of a monstrous shape.
One practice was to introduce the young
cucumber into a hollow reed, through which
it projected itself until it attained an immense
length.
The savoy-cabbage, brocoli, and sea-kale,
flourished well. One species of this plant was
supposed to be endued with the gift of prophecy.
Radishes, according to Theophrastus, were
rendered sweet by allowing the seeds to re-
main for a certain time steeped in wine and
honey, or the fresh juice of grapes. The same
author says, that to produce large and fine
parsley it w^as customary to wrap the seed in
a rag, or a wisp of straw, before putting it
into the earth, after which it -was well watered.
Rue and sweet mint were extensively culti-
vated.
Two species of cistus were cultivated in the
Greek gardens ; of the other plants found in
them there were the blue eringo, cresses, bas-
tard parsley, anise, pennyroyal,water-mint, sea-
onions, monk's rhubarb, coriander ; purslane,
yellow white and red; hellebore, bushorigany,
flame-coloured fox-glove, brank ursine, or
bear's foot, a plant much admired for the huge
pyramid of white flowers which it bears ;
chervil, starwort, giant fennel, mustard, the
cumin, pepperwort, parsnips, garlics and
leeks, which were sometimes produced as
large as turnips.
Mushrooms were cultivated after a peculiar
fashion. A poplar tree was felled and placed
in the earth to rot ; the spot was constantly
watered, and in due time was covered with
fine mushrooms ; they also sometimes grew
spontaneously at the foot of the elm or pine,
and were occasionally produced by watering
the ground round the foot of a fig tree, after
it was well covered with manure, when a
colony of them sprang up in a very short time.
* Traite sur les Abeilles, torn. i. p. 5.
f Lettuces were whitened by being tied at top, and
partly buried in sand. It was thought that they were
improved by being watered over night with a mixture
of wine and honey.
CHiETOGASTRA STRIGOSA.
'• On other occasions," we find in Mr. St.
John's description, " they chose a light sandy-
soil accustomed to produce seeds; then burning
brushwood, when the air was in a state indi-
cating rain, this ambiguous species of vege-
table started forth with the first shower. The
same effect was produced by watering the
ground thus prepared, though this species was
supposed to be inferior."
Truffles were favourites with the ancient
Greeks, though what methods were employed
for discovering them have no where^ been
described. They were found chiefly in the
sandy plains near Cyrene, and on the elevated
hills of Thrace. They were eaten both cooked
and raw.
If we have failed, in the course of these
rambling remarks, to impart an idea of the
manner in which the inhabitants of ancient
Greece planned and laid out their gardens, we
have nevertheless touched on most of those
means and materials by which their gardens
and their companion orchards were rendered
beautiful and valuable to their owners ; and it
may well be conceived that if the Hellenes
keenly appreciated the delight to be derived
from flowers and fruits ; if they were ac-
quainted with the method of bringing these
flowers and fruits to a high degree of excel-
lence, if not to complete perfection ; if they
exhibited a continual solicitude to discover
new modifications, and new arts by which to
render their pleasure grounds yearly more
and more beautiful ; that they were not in-
sensible to the necessity of preserving an
elegant and chaste congruity in the disposal
of those gardens. Under whatever aspect it
appeared, ancient Hellas was beautiful. Its
mountains and its valleys, its hills and plains,
its cities and its villages, its meadows, fields,
and forests, its farms, its upland pastures, and
its gay and brilliant gardens and abundant
orchards, all were pervaded by that soft mag-
nificence which was the distinguishing feature
of the most favoured country in the world.
The more we study the history of old
Greece — not merely the history of her con-
quests, her glory in war, and her memorable
rulers — but also the history of her people, her
civilization and her arts, the more do we feel
regret for the beauty which has passed away,
the prosperity which has deserted her. But
Avith the degeneracy of the race that inhabits
her, came the degeneracy of her civilization.
She sank, and her arts sank with her. Nature
is not now less beautiful, but men know less how
to appreciate and improve her gifts. Greece,
the country, is the same ; but the Greeks
have become an enervated, enslaved, and de-
spised race. The results have been felt in
each and every branch of her domestic in-
dustry.
[Many of the foregoing statements are
somewhat of the "fabulous" class.]
CH^TOGASTRA STRIGOSA.
Chcetogastra strigosa, De Candolle (strigose
ChfEtogastra). — MelastomacesB § Melastomese-
Osbeckiese.
The majority of Melastomaceje are large-
growing, and many of them coarse-looking
plants, but neither of these qualities is pos-
sessed by the present subject. On the con-
trary, it is dwarf and neat, and bears such a
profusion of blossoms as to become a very
conspicuous object when in a blooming state.
176
STANDARD ORNAMENTAL TREES.
Many changes have taken place in the
nomenclature of this plant, since it first be-
came known to botanists ; and besides Cha3-
togastra, it has been referred to Rhexia,
Osbeckia, and Melastoma. The younger
Linnaius called it 3Ielastoma st.rigosa; while
Desroux calls it 31. ciliata. Osbeckia ornata
was a name given to it by Swartz. Sieber
called it Rhexia chamcecistus. Vahl adopted
the name It. inconstans ; Richard that of R.
strigosa, and on another occasion R. ornata.
Finally, the name above adopted was given to
it by De Candolle.
The existence of so many names may be
thought in some measure a libel on the prac-
tice of botanists ; but this opinion will ibr the
most part be confined to those who have made
little advance in botanical knowledge. A mere
name is of little avail in the identification of
a plant : a name must be associated with what
is called a " character," that is, such a descrip-
tion of its leading features as may lead to its
recognition. Now, when a group becomes
extensive, or when a revision with a view to
precision in this respect is aimed at, in i-espect
to accumulated knowledge, new groups often
have to be formed, and these groups must
have names by which in future to identify
them. This is a justification of many new
names, but not of all ; sometimes, indeed, they
are not quite justifiable, and are not adopted
into use. But there is another source of a di-
versity of names. The same plant is sometimes
described by different persons nearly at the
same time, unknown to each other ; or the
first description is imperfect, so that the plant
is not recognised, and another name is given ;
or it may have been published in a medium
that has not been generally diffused. These
circumstances give rise to synonyms, and as
the first published name claims precedence, it
is some time before all this gets put to rights,
the progressive steps of which are so many
changes, and appear to the uninitiated like
the imposition of many new names.
Our plant is a dwarf shrub, with slender
tetragonal spreading branches, and not grow-
ing more than six or eight inches high, Tiie
branches are covered with adpressed bristles.
The leaves are small, opposite, ovate-acute,
entire, with three nerves or ribs, and some-
what ciliated. The flowers grow in axillary
and terminal cymes, not many together, but
the plant is so full of branches, that the
flowers are really numerous ; they indivi-
dually consist of four or five ovate petals, of
a rich rosy-purple colour. The flowers are
produced at the latter end of summer.
This is a native of Guadaloupe, on the
summit of the Sulphur Mountain, where it
was originally discovered, growing in beds of
sohag-num. It has also been met with on the
mountains of Montserrat and Martinique.
Messrs Veitch, of Exeter, have been the in-
troducers of it to this country, through the
agency of Mr. Thomas Lobb.
In cultivation it requires the shelter of a
warm greenhouse. Cuttings of the half-
ripened shoots, planted in sand, and covered
by a bell-glass, the pots being removed to a
gentle bottom heat, will furnish young plants.
These may be potted in a mixture of sandy
peat and leaf-mould, to which a tenth part of
loam paay be added. The pots must be well
drained, and should be replaced in the hot-bed
until the j'oung plants get fresh hold of the
soil. They are then to be removed to the
greenhouse, where they will grow freely : but
at first they must not be much exposed to
cold air. The form of the plants should be
a consideration from the earliest period of its
growth ; and to this end, the young shoots
should be frequently topped, until the plants
reach a flowerins: size.
STANDARD OllNAMENTAL TREES.
Most of our handsome ornamental flower-
ing trees have a great tendency to grow too
much upwards to become elegant in form.
The almond tribe will, when it once gets fast
hold of the ground, make shoots several feet
long, and the only way to prevent this is by
early and continuous pruning. When they
are procured for planting out, all the small
wood should be cut clean out close to the bark,
and the main branches should be shortened
considerably, the upper eyes be rubbed otfj
and those under the branches left to grow,
but as these trees bloom upon the young wood,
the pruning the first year they are planted
takes away the flower too much to please
every body ; nevertheless, it should be done to
make the tree more pendulous than its natural
habit will allow if undisturbed. We would
first take out all the branches that incline to
cross each other, leaving some all round, but
shorten them to eighteen inches, rubbing off",
as we observed, all those buds that are on the
upper side of the brancli. The second year
again cut out all the weakly shoots that come
too close together, and bear in mind that the
first object is to get a good skeleton formed
before the head is allowed to be crowded.
The first year after planting, when pruned
as we have directed, the head becomes
more expanded without running up so much
as it would if left alone. In shortening the
branches the second year, discretion must be
used with regard to the increasing size of the
head, and if any branches have shot too much
upwards, let them be shortened still. The
small lateral shoots, so that they be not too
thick or close together, may be now left, for
THE YEGETABLE MARROW, AND GOURDS IN GENERAL.
177
they will be full of flower buds, which may
now develope themselves : this applies to all
the tribe of double and single flowering
peaches and almonds. It will be well to keep
a check upon the too vigorous growth of any
shoots, even after the third year, so as to
keep the head of something like a uniform
shape, and encourage all the branches that
are inclined to grow down a little, for all
heads of trees are far more elegant for the
lower branches being a little pendulous. The
double-flowering cherry is more inclined to
be short jointed and to groAv rather crowded ;
the only thing to attend to in these, is to thin
out the smallest shoots, that they be not too
thick, for it is impossible to be graceful
if crowded, though the cherry is naturally far
more handsome in growth than any of the
peach and almond tribe. The varieties
of thorn will also naturally form a better
head than many trees, and a little judi-
cious thinning and regulating is all that
is required. The mountain ash is like the
almond, much inclined to grow rapidly up-
wards, and to push vigorous branches, which
should be shortened the first year, whatever
may be done to it afterwards ; and it may be
taken as a general rule, that if a standard
tree has not a sufficiency of branches pushing
out all ways, it is better to sacrifice one year's
beauty altogether by cutting the two or three
bi'anches it may have down to three or four
eyes. Much has been said, by a somewhat
distinguished writer, in behalf of allowing
trees to grow as they will, to show their
natural habits ; but it should be remembered
that worked trees are not of their natural
form, and the remarks cannot apply until the
graft has been made to form a well shaped
head, when it may fairly be left to itself. .The
stock is deprived of its natural head for the
purpose of substituting the graft, and we have
at least a right to see the graft formed into as
good a head as the stock lost before we allow
it to grow as it pleases.
THE VEGETABLE MARROW, AND GOURDS
IN GENERAL.
Almost all, the gourds are eatable while
young, as vegetable marrow, but the prevail-
ing sorts are those which are formed like a
thick cucumber. They are of easy cultiva-
tion, and the principal point to attend to is
the right period of cutting. If these produc-
tions are taken before the seeds form, they eat
tender and rich, but if allowed to swell too
much, they become watery and faint. The
seeds may be had at any respectable nursery
or seed shop, and may be sown on heat and be
covered to bring them early, or raised in a
50.
pot placed in a common hot-bed in the middle
of April, and by the middle of May they will
be fit to plant out, and a piece of ground
should be selected in a warm situation, and it
should be well dunged. When the second
pair of rough leaves appear, while the seed-
lings are in the pots, the tops should be
pinched off to induce side shoots. As they
grow in the open ground, these shoots should
be laid out so as to cover the bed and not to
cross each other, and they will soon show
fruit. If they come too numerous, let them
be thinned a little, but if the fruit is cut before
it swells too much, they will bear a great num-
ber. The fruiting is hastened a good deal if
the plants are placed on ridges of dung, and
covered with a hand-glass, after the same man-
ner as cucumbers are ridged. A trench, or if
for one patch of plant only, a hole is dug, two
feet deep and a yard square. This is filled
with hot stable- dung ready prepared, and trod
down pretty firmly. On this there must be
six inches of soil, good loam and dung well
mixed, and the plants put in the middle, two
in the patch close together. A hand-glass is
placed on the plants, close down at night and
tilted a little in the day, but it is very much
better to have a glass with a ventilating top,
or a top that can be taken off altogether. By
means of this glass the plants may be pre-
served all through April, and during the first
fortnight in May, notwithstanding there may
be many frosts. As soon as the plants fill the
glass, or rather cover the space under the
glass, it must be propped up at the four
corners with bricks or flower pots, and the
plants trained under it ; the only object of
this dung and glass is to bring the fruit in
much sooner, and make them grow much
more rapidly. All the gourds, from the
monster pumpkin to the smallest orange variety,
that will actually train up the front of a house,
will succeed with this simple treatment, but
with the largest kind, where size is the only
object, as soon as any one fruit exhibits a pro-
pensity for growing and swelling well, remove
all the other fruit from the plant as fast as
they appear, but it is of no use to top the
plant, because it will not prevent the growing
of side shoots. It is far better to let the plant
trail on, removing only the fruit as fast as
they show, and before they bloom. The large
swelling fruit will take all the nourishment
the plant can afford, and when it has attained
a pretty good size, the plant will not be much
inclined to grow, although it may produce
many fruit that will require constant watching
and removing. The orange gourd may be
planted at the foot of a south wall or front,
and may be allowed to ramble all over it.
The fruit, which is light, will come all over
the vine, and upon the wall, making a very
N
178
COTTON-BEARTNG ARTEMISIAS.
singular appearance if well trainetl and nailed.
The best way to preserve one of the monster
gourds is to cut a hole large enough to admit
the hand and arm, and take out all the pulp
and seeds, for if these are allowed to I'emain
too long, the fruit rots or bursts, and is
destroyed.
COTTON-BEARING ARTEMISIAS.
The Artemisia odoratissima, (writes M.
Guyon,) yields a cottony product, which is
used like tinder, and in appearance looks like
a small ball of cotton about the size of a filbert ;
generally several are produced on a plant.
On dividing these balls through the middle,
there is found at the centre a filiform abnormal
prolongation, provided with bark, from which
are produced small whitish filaments radiating
to the circumference, the agglomeration of
which constitutes the entire product. This I
take to be only a morbid excrescence, a kind
of scab. There is no cavity at its exterior ;
but on the under surfiice, or rather at the
point of junction with the plant on which it is
produced, are windings (anfractuosites,) which
are prolonged more or less in the interior, and
where I have detected aiiymenopteron (insect)
about an inch long. The species I found on
the Artemina odoratisshna* has been exa-
mined by M. Gruenee, who considers it as a
new species of the genus Eurytoma. The
Arabs know the produce we are speaking of
under the name of Capo. They use it as an
excellent tinder : it takes fire immediately,
whatever the state of development may be in
which it is found. This readiness to catch
fire exists even in its embryo state.-j" As the
plant which furnishes it is very plentiful in
the country (Algeria), this tinder is abundant
enough, which is fortunate for those inhabit-
ants who have not the choice of other things.
The following incident will explain the man-
ner in which I became acquainted with its use
in this respect : — I happened to be travelling
in Algeria, with some Arabs who formed my
guides. When any of them wanted to smoke,
they alighted and stopped before the tufts of
Artemisia. This manoeuvre by its frequency
attracted my attention, and I perceived that it
was to take some of the cottony substance pro-
duced by the plant, which they used in striking
the steel. This product o^ Artemisia odoratis-
sima brings to mind that o{ Artemisia chinensis.
I observe that the authors who have spoken
of it consider it as a natural product, or a sort
of down. Very likely the product of Arte-
misia Moxa, or A. chinensis, has the same
* The Shee of the Arabs : but they give the same
name to many other plants of the same genus.
t The inhabitants of south Spain use as tinder the
leaves of Gonyza rupestris and G. saxatilis, after
bruising them in their hands.
origin as that of A. odoratissima; because,
apart from the colour, there is a perfect iden-
tity in the nature of the two products.
Artemisia Moxa, or A. chhiensis, grow
in a manner very similar to that in which the
African Artemisia is found ; that is to say, in
very high localities.
The Artemisia vvlgaris of Linneeus, com-
mon by our road sides, called Armoise in
French, and Bijvoet in Flemish, appears from
a statement by Professor Morren to be well
known in Belgium, owing to its property of
producing cotton, which is frequently used
by the peasantry as tinder. At Liege the
children amuse themselves in separating the
leafy parts, which they form into a kind of
packthread. The dry leaves are also some-
times gathered and (in winter) bruised in the
hands, by which process the down in which they
abound is separated, and used for lighting the
pipes, exactly as the Arabs use the fibrous
parts of the leaves of Artemisia odoratissima.
This property of the Artemisia, though not
much noticed by botanical authors, is well
known among the inhabitants of Liege, and
the plant itself is generally spoken of as the
" cotton plant." La order to ascertain what
this cotton really was, Professor Morren had
it prepared in his presence. He states : —
" I was first shown the down as the leaf
was rent or pulled to pieces. It is known
that the leaves of the Artemisia are white on
the under side ; and on a superficial inspec-
tion of the process, one might think that by
the tearing, or rather scalping of the leaves,
the veins or tissue are divested of the paren-
chyma, and that this net-work of veins or
tissue worked together forms the cotton. It
is well known, also, that the Indians in the
same way denude the tissue of the banana
trees, and manufacture various sorts of fabrics
with it, such as mattresses, bolsters, mats, and
the like. But having made a very minute
inspection, I am inclined to think that the
tissue of the Artemisia does not form a part
of the cotton made from it. In order to ascer-
tain the real nature of this substance, I em-
ployed a microscope in examining a leaf pre-
pared to that stage in which the cotton appears
at the moment it is separated from the plant.
This microscopic inspection led me to a very
instructive study. The wadding-like tissue
appears to be foi'med of long, slender, smooth,
ribbon-like hairs, and of a breadth proportion-
able to their thickness ; these hairs are also
considerably long and transparent, running
parallel with each other, but somewhat twisted
and curved withal. In some points where
the fibres of the skeleton of the leaf have been
broken, the real veins are perceived, having a
somewhat twisted columnar form, very regular,
and rather broad in the fibre. These veins
LIMNANTHES ROSEA.
179
are generally solitary ; and exactly where the
rent or cut is made, some sap vessels are per-
ceived. It seems very evident that the cotton
of Artemisia vulgaris is a sort of hairy felt,
which makes it somewhat analogous to the
real Indian cotton, which is also composed, as
is well known, by the hairs which cover the
seeds of the cotton trees. The similarity be-
tween the two products is further increased
by the form of the hairs of these two orders
of plants being both very long and flat. But
the real cotton of the cotton trees is distin-
guished by the fulness and broadness of the
organs, and also by the multiplicity of the
cells of which they are composed ; while in
the Artemisia these cells are not present, and
the breadth of the threads is scarcely more
than a tenth, part of that of the cotton of the
cotton trees. Still the extreme combustibility
of the cotton of the Artemisia is a fact which
will by and by be turned to some useful
account in manufacture. It may be somewhat
difficult to say what it might be used for ; but
its tenacity is extraordinary, and the length of
the thread would allow of its being easily pre-
pared as felt cloth. It would doubtless be
worth while to examine it in its relation to
the arts, by making a series of experiments,
embracing the manufacture of lace, net-work,
or thread. In a chemical point of view it
would be interesting to have it converted into
an inflammable matter, the explosive power of
which might not be unworthy of examination.
The object of detailing the result of the fore-
going investigations, is to direct attention to
the facts. The Artemisia vulgaris is a plant
that grows in stony soils, among rubbish, and
in waste ground, and when planted in a rich
loamy soil, it grows with extraordinary rapi-
dity. It is herbaceous, and requires almost
no attention. It may therefore be cultivated
with very little trouble or expense.
LIMNANTHES ROSEA.
Limnanthes rosea, Bentham (rose-coloured
Limnanthes). — Tropseolaceas § Limnanthese.
We have had for some years in the gardens
a species of Limnanthus named Douglasii,
which, though not ranking higher than a
second-rate plant in an ornamental point of
view, was yet interesting as belonging to a
natural order with which its affinity is not
very striking. This our readers who are not
botanical adepts will readily comprehend when
they are requested to compare the accompany-
ing engraving of the new Limnanthes with
the familiar garden plant, the common Nastur-
tium. Thus it is that botanical affinities are
little influenced by prima facie appearances.
Both the species of Limnanthes are of the
same habit of growth. They are prostrate,
succulent herbs, of annual duration. Ini. rosea
the leaves are very variable in their form ;
they are usually pinnate, or even sometimes
bipinnate, with all the parts extremely narrow;
but sometimes they have only a pair of side
lobes, and sometimes none whatever. The
blossoms, consisting of five inversely heart-
shaped petals, stand up on stalks much longer
than the leaves ; they grow singly from the
axils, and are described as being of a "pale,
dirty rose-colour." We should, however, ima-
gine, that as the summer of 1848, during
which only it has been grown in England,
was wet, and unfavourable to the high deve-
lopment of colours, this plant may prove in
brighter seasons better coloured than this
description would lead us to expect, especially
if it were grown in a warm, dry situation.
This seems the more probable, as Mr. Hart-
weg, the collector who sent it to the Horti-
cultural Society, gave it the name of pulcheUa
(pretty), a name which has been rather cava-
N 2
180
SELECT ANNUAL FLOWERS.
lierly and perhnps hastily set aside by Mr. brought from California by Mr. Hartweg in
Bentham, as being " only calculated to mis- j 1848, who found it growing in swampy places
lead." It would certainly at least appear, that ; in the Valley of the Sacramento.
in the dry warm climate of California the It is a hardy annual, requiring the same
plant was much prettier than it has yet been j treatment as other Calif brnian annuals. " Sown
seen in England. in the autumn, it flowers in May ; sown in the
It is said to have been raised from seeds spring, it flowers during the summer."
SELECT ANNUAL FLOWERS.
The seed-sowing season is a busy one, and
especially for the amateur, who is perhaps not
perfectly familiar with the little peculiarities
of the plants towards which he is just about
to perform the first act of culture.
As respects annual flowers, the popular no-
tions perhaps assist to increase the perplexity
of the uninitiated. Many popular notions
are popular delusions ; and so, it must be con-
fessed, are the names and titles bestowed on
the diiFerent classes into which custom has
divided annuals. We hear talk of hardy an-
nuals, of half-hardy annuals, and of tender
annuals ; but when we look at the plants to
which these terms are i-espectively and by
common consent applied, it must be admitted,
that there is confusion somewhere, and that
the rule by which the hardiness of the plants
is estimated — whatever that rule may be : for
it does not seem to be very apparent — is arbi-
trary and unsound.
We are not now about to settle this ques-
tion, to which allusion has properly been made,
but our object is to introduce a description of
.some of the best annuals that are grown, in
order to facilitate selection. We shall say no-
thing about the hardiness of the several
plants enumerated, further than this, that all
which occur in this list may be managed in
this respect according to the plan of which
a sketch follows.
The seeds may be sown in the open ground,
either in patches for transplantation, or in the
places where they are to bloom, according to
the habit of each kind. The ground should
be light, and well wrought, so as to be made
fine, that it may lie close about the seeds.
The first sowing may be made in March, and
after that, successional sowings may be made
every month up to July ; that is, if such a
succession of plants and flowers is required.
Those sown in July will bloom late in the
autumn. An intermediate course is to sow
in March, May, and July. In arranging
them, due consideration must be paid to the
heights attained by the different kinds, so that
the taller ones may be ranged behind those of
dwarfer stature. Where this is not, properly
attended to, the flower border must of neces-
sity become very confused and disorderly. If
the plants are sown where they are to flower,
the patches must be thinned, and this should
be done as soon as ever the young plants have
any appearance of closeness, or of crowding
each other. The best mode of sowing is so
that the seeds make a ring, not less than six
inches in diametei', the seeds being wholly
conflned to the circumference. Never sow
the seeds too thick : remember that three
plants of the larger branching subjects, six
of those of moderate size, and a dozen of
those small plants that grow upright and
close, and require therefore to be in tufts,
are quite sufficient j this number will grow
stronger, be more healthy, arid produce a
better display of flowers, than many more
would do, because the larger quantity would
be much more crowded. Take care therefoi-e
to thin well, and to thin early. Such plants
as from their habit require any artificial sup-
port should have it supplied to them in time,
before they actually need it. Delayed atten-
tions of this kind not unfrequently come too
late.
To have these annuals in early bloom, you
may accelerate them. Sow them in the be-
ginning of March, on a gentle hot-bed, either
in pots or boxes, or on a bed of soil. They
must in either case be transplanted when they
have formed a pair of leaves beside the seed-
lobes, and may be put either two, three, or more
in a pot, ready to turn out in ready-made
patches, or two or three inches asunder on "
another bed of soil, in either case having a
further but very slight degree of bottom
heat supplied to them. By this plan the plants
may be pushed forward so as to be had in
bloom a month earlier than those sown at the
same time out of doors. They must be
covered at night up to the end of April or
later, the time of leaving off covering being
entirely dependent on the weather. If they
are pricked out on beds to be again trans-
planted, they will have become rather large
by the time the weather will admit of risking
them fully exposed ; and in this case, they
must be got up carefully with a good ball of
earth about their roots, and well watered ; the
transplantation, too, is better done towards
evening, or in dull showery weather.
The following is a selection of forty from
among the best annual flowers at present
grown. We do not offer them as the best,
because individual tastes often differ in esti-
SELECT ANNUAL FLOWERS.
181
mates of this kind, but they are certainly of
the best known. It should be explained that
the season of blooming given in the following
notes, contemplates successional sowings.
Annuals bloom from eight to twelve weeks
after sowing : —
Bartonia a?<rea (golden Bartonia). — Showy
in large patches ; habit spreading ; flowers
golden yellow ; height two feet ; blooms from
June to September ; common soil, not too
moist,
Brachycome iberidifolia (iberis-leaved
Swan Daisy). — Pretty in patches ; habit
branching ; there are many varieties in colour
from blue to white ; height one-and-a-half
feet ; blooms from June to August ; light
sandy soil.
Cacalia aurea (golden Cacalia). — Forms a
neat edging ; habit erect ; flowers orange-
coloured ; height nine inches ; flowers in
July and Aiagust ; common soil.
Calliopsis hicolor (two-coloured Calliopsis").
— Very showy in large borders ; habit branch-
ing ; flowers rich yellow', with dark eye ;•
height two feet ; blooms from July to Septem-
ber ; common soil.
Calliopsis Bruvimondii (Drummond's Cal-
liopsis).— Makes a flne bed ; habit branching ;
flowers bright deep yellow, with dark centre ;
height one foot ; blooms from July to Sep-
tember ; common soil.
Campanula Lorei (Lore's Bell-flo-wer).—
Show^y in patches ; habit spreading ; flowers
blue, in a variety, white ; height one foot ;
blooms in July and August ; common soil.
Clintonia ■pulchella (pretty Clintonia). —
Very pretty in patches ; habit spreading ;
flowers three colours, blue and yellow con-
spicuous ; height six inches ; blooms from
•June to September ; damp peaty soil.
CoUinsia (jvandijiora (large-flowered Col-
linsia). — ^Pretty for beds or borders ; habit
compact, dwarf; flowers purple and blue;
height one foot ; blooms from June to Sep-
tember ; common soil.
Collinsia hicolor (two-coloured Collinsia). — '
Pretty for beds or borders ; habit erect ;
flowers lilac and white ; height one foot ;
blooms from June to September ; common soil.
Collomia grandiflora (large-flowered Col-
lomia). — Pretty for borders ; distinct colour ;
habit erect ; flowers buff-colour ; height one
foot ; blooms from June to September ; com-
mon soil.
Convolvulus tricolo?^ (Convolvulus minor).
— Vei-y showy in patches ; habit spreading ;
flowers blue, white, and yellow ; height one
foot and a half; blooms from June to Sep-
tember ; common soil.
Delphinium, Ajacis (dwarf Rocket Lark-
spur).— Very pretty for beds or borders ;
habit erect, spiry ; flowers of various colours.
blue, slate, rose, white, &c. ; height one foot J
blooms from June to August ; common soil.
Delphinium Consolida (branching Lark-
spur).— Showy for borders ; cuts to advan-
tage ; habit tall, branching ; flowers various —
blue, white, rose, &c. ; height two feet ;
blooms from June to August ; common soil.
Escholtzia crocea (orange Escholtzia).' —
Very showy for beds or borders] habit spread-
ing; flowers rich orange-coloured ; height one
foot ; blooms from July to September ; common
soil.
Gilia achillecefolia (achillea-leaved Gilia).
— Pretty for beds or borders ; habit erect ;
flowers blue ; height one foot ; blooms from
June to September ; common soil.
Oilia tricolor (three-coloured Gilia). — Very
pretty for beds or borders ; flowers three-
coloured — lilac, yellow, and black ; height one
foot ; blooms from June to September ; com-
mon soil.
Godetia lepida (pretty Godetia). — Pretty
for beds or borders ; habit erect, branching ;
flowers lilac ; height one foot ; blooms from
June to September ; common soil.
Godetia Lindleyana (Lindley's Godetia). —
Pretty for borders ; habit erect, branching ;
flowers pale purple, with rose spots ; height
one foot and a half ; blooms from June to Sep-
tember; common soiL
Godetia tenuifolia (slender-leaved Godetia).
— Pretty for beds or borders ; habit erect ;
flowers violet ; height one foot ; blooms from
June to September ; common soil.
Iheris coronaria (white Candytuft). —
Showy in beds or borders ; habit branching ;
flowers white, in masses ; height one foot ;
blooms from June to September ; common soil.
Iheris umhellata (purple Candytuft). —
Showy for beds or borders ; habit branching ;
flowers purple, or rose, in masses ; height
one foot ; blooms from June to September ;
common soil.
Ipovicea purpurea (Convolvulus major). —
A showy climber ; flowers various colours ;
height six to eight feet ; blooms from July
to September ; common soil.
Lathyrus odm'atus (Sweet Pea). — Very
ornamental in patches ; habit climbing ;
flowers various colours ; height three to four
feet ; blooms from July to September ; com-
mon soil.
Leptosiphon androsaceus (androsace-hke
Leptosiphon). — Very pretty for beds or bor-
ders ; habit compact ; flowers lilac or white ;
height nine inches ; blooms from June to
September ; sandy soil.
Leptosiphon densijiorus (dense-flowered
Leptosiphon). — Very pretty for beds or bor-
ders ; habit branching, compact ; flowers light
purple ; height one foot ; blooms from June
to September ; rich sandy soil.
182
SWAMMERDAMIA ANTENNARIA.
Lobelia gracilis (slender Lobelia). — Very
pretty as an edging ; habit spreading ; flowers
blue ; height six inches ; blooms from June
to September ; sandy soil.
Lupinus nanus (dwarf Lupine). — Very
pretty for beds or borders ; habit spreading ;
flowers blue in spikes ; height one foot ;
blooms from June to September ; common soil.
Malope trifida (trifid Malope). — Very
showy in large borders ; habit branching ;
flowers crimson ; height two feet ; blooms
from June to September ; common soil.
Matthiola annua (ten-weeks Stock). — Very
showy in beds or borders ; habit branching ;
flowers scarlet, purple, or white ; height one
foot and a half ; blooms from June to Septem-
ber ; rich soil.
Mesembryanthemum pyropcBum (three-
coloured Fig Marigold). — Very showy on
sunny rockwork, or beds ; habit close ; flowers
rose, white, and dark ; height six inches ;
blooms from June to August ; sandy soil.
Nemophila maculata (spotted-flowered
Nemophila). — Very showy ; habit spreading ;
flowers white, with five purple spots ; height
one foot; blooms from, June to September;
common soil.
Nemophila insignis (beautiful Nemophila).
— Very beautiful in beds or patches ; habit
spreading ; flowers blue, and white centre ;
height nine inches ; blooms from June to
September ; common soil.
Phlox Drumviondii (Drummond's Phlox).
— Beautiful for beds, borders, or pots ; habit
spreading ; flowers various — crimson, rose,
purple, white, and variegated ; height one
foot and a half ; blooms from July to Septem-
ber ; rich light soil.
Reseda oc^orato (Mignonette). — Deliciously
odoriferous ; habit spreading ; flowers greenish;
height nine inches : blooms from June till
October ; common soil, not too rich.
Rhodanthe Manglesii. — Beautiful, but deli-
cate ; suitable for a sheltered border, or pots ;
habit erect, branched ; flowers rose ; height
one foot to one foot and a half ; blooms from
July to September ; light rich soil.
Schizanth'us pinnatus (winged-leaved Schi-
zanthus). — Showy for sheltered borders, or
pots ; habit erect, branching ; flowers lilac,
purple, and yellow, varying in different varie-
ties ; height one foot and a half ; blooms
from July to September ; light rifh soil.
Silene Armeria (Lobel's Catchil}). — Very
showy in borders ; habit erect ; flowers pink';
height one foot and a half ; blooms from July
to September ; common soil.
&phenogyne sj)eciosa (showy Sphenogyne).
— Showy for beds or borders ; habit erect,
branched ; flowers, orange and black ; height
one foot ; blooms from June to September ;
common soil.
Tagetes tenuifoUa (fine-leaved Marigold).
— Pretty for borders ; habit densely branched;
flowers deep yellow ; height one foot and a
half ; blooms continuously from June to Sep-
tember or October ; sandy or poor soil.
Tropceohim minus (dwarf Nasturtium). —
Showy in patches ; habit climbing and trail-
ing ; flowers orange-coloured ; height two
feet ; blooms from July to September.
SWAMMERDAMIA ANTENNARIA.~
Swammerdamia antennaria, De Candolle
(antenniK - seeded Swammerdamia). — Aster-
acese § Tubuliflorege-Helichryseas.
This is a small hardy evergreen shrub, but
beyond this, and its neat habit and appear-
ance, it has little to recommend it. It has
however some interest, as being an addition
to the very i'ew truly shrubby hardy plants of
the natural family of CompositsD (Asteracese),
which exist in English gardens.
It is, as just stated, a shrub. In size it is
small, the plants being at present not more
than three feet high. In habit it is compact,
being thickly set with leaves and small
branches, which latter are angular and viscid.
The leaves are obovate, sometimes with a
little point, and others perfectly blunt ; there
THE BOOK or LIME.
183
is a little mealiness on the under surface when
they are in a young state ; at the largest they
are not more than an inch in length, and they
are usually smaller than this ; they are de-
scribed as being veinless and concave. The
flower heads — which individually somewhat
resemble those of the groundsel, only of a
difierent colour, being white — are collected
together in bunches, at the top of short lateral
shoots ; botanically speaking, they are said to
be collected in little lateral corymbose pani-
cles. These clusters of small flowers add but
little to the beauty of the plant, which resides
chiefly in the foliage.
The plant is a native of Van Diemen's
Land. It there grows on the sides of Mount
Wellington, producing its flowers through the
first three months of the year. In our gar-
dens its blossoms are produced later, being
perfected in the summer season. It is culti-
vated in the Horticultural Society's garden.
The very simplest culture is all that it
requires. The ordinary soil of the garden is
sufiiciently good for its support. Whenever
young plants may be required, they are to be
obtained without any difiiculty by means of
cuttings.
The specific name, a7ite?inaria, appears to
have been given in allusion to some fancied
resemblance to the attennaj of an insect dis-
covered in the pappus or appendage to the
seed.
THE BOOK OF LIME.*
We have had " The Book of the Farm,"
and many other works of a practical nature,
but nothing more important, more useful, nor
more practical than this volume on the use of
lime in agriculture. The application of lime
has been a sort of mechanical process adopted
in many districts, because the predecessors of
the present race did so of old ; and because it
is attended with success in one place, hun-
dreds have followed the example in other
places, without the smallest consideration as
to whether it was good or bad, or simply use-
less. It was of the highest consequence,
therefore, to be made acquainted with the
nature and probable effects of all lime appli-
cations, and of the different characters of the
land on which such an addition would be
profitable or otherwise. The author might
have called his book " the natural history of
lime," for he describes it in all the varied
states of carbonate, sulphate, phosphate, sili-
cate, and nitrate ; makes us acquainted with
all its varieties and combinations; and in-
* " On the Use of Lime in Agriculture." By James
F. W. Johnston, M.A., F.E.SS.L. & E., F.G.S. Black-
wood & Sons; London and Edinburgh, 1849.
structs us in all the many ways in which it is
successfully or otherwise applied ; tells us
when it ought and ought not to be used, and
the best modes of using it, and the effects of
an "overdose" of it; and shows us its action
as a chemical constituent of the soil; notwith-
standing that he says, '"Icannot pretend to have
cleared up everything in connexion with the
use of this valuable fertilizing agent, but I have
been able to introduce as much true and plain
matter as will, I think, well repay any young
farmer who may devote a couple of weeks to
the perusal of this little work." It is not a
little astounding to read of the universality
of this mineral over the surface of the globe,
and the thousand and one states in which it is
found. We have found it, according to the
natural history of crustaceous animals, form-
ing coral mountains, which are gradually
built from the bottom of the ocean, until they
form the rocks on which the largest vessels
are split, exemplifying
" What great events from little causes spring."
But here we have lime in still more minute
particles, and still more wondrous forms. In
page 17 we read —
" A fine chalky mud collects at the bottom
of a lake, and we fancy it must consist of
minute particles of carbonate of lime, which
have formerly been held in solution by the
water, and have been separated from it by
some merely mechanical or chemical form of
deposition. But put a little of tliis mud
under the microscope, and it is instantly seen
to consist of myriads of minute shells, the
former residences of creatures far too small
for the human eye to perceive. Take up now
a drop of the transparent and apparently pure
water, and dry it upon a bit of glass, a white
stain will be left almost invisible to the naked
eye. But examine this stain by the aid of the
microscope, and in it will be recognised many
of the same forms as were previously dis-
covered in the marl.
" Thus those minute animals still live,
still swarm in the waters. It is their invi-
sible shells which, as generation after gene-
ration died, have collected in such vast quan-
tities as to form beds of marl of many feet in
thickness.
" To these minute creatures the name of
infusorial animals has been given. Some of
them are so minute, that a cubic inch of stone
has been calculated to contain the remains of
forty-one thousand millions of them — and yet
deposits composed almost entirely of such re-
mains have been met with of twenty and
thirty feet in thickness. How very striking
it is to find the united labours of these invi-
sible creatures capable of producing such
extraordinary effects ! How very little we
really know of what is going on around us i
184
THE BOOK OV LIME.
" Thus marl beds of fi-esh water origin
may be produced by mechanical deposition
caused by the gradual evaporation of water
containing lime, — by chemical deposition
when the carbonic acid by which it is held in
solution is given off into the air, or decom-
posed by the sunshine — by the accumulation
of the dried shells of visible animals which
have lived in the water, — and by the depo-
sition of the minute shields and shells of
invisible creatures which float in countless
numbers in every stagnant pool. Of these
causes the last is probably the most extensively
l>revalent, and that by which the largest depo-
sits of marl have been produced."
A very interesting chapter forms an answer
to the question which precedes it — " Is lime
indispensable to the fertility of the soil V A
question which there is no difficulty in answer-
ing in the affirmative ; but to answer it so as to
carry conviction to the mind of the inquirer
is rendering a double service. As the author
says, truly enough, "the ])ractical farmer in
nearly all countries has been accustomed to
add lime to the soil, but can lime not be
dispensed with ? Is there no improved mode
of culture by which the Uhe of lime may be
superseded ? There are several considerations
from which an answer may be drawn to this
question," and we will take the authoi-'s words
as the best : —
" P. Extensive and prolonged experience
has shown that the fertility of many soils is
increased by the regular addition of lime —
and that if it be for a series of years withheld,
such soils become incapable of producing
luxuriant crops.
" 2°. All naturally fertile soils are found
upon analysis to contain a notable proportion
of lime ; while in many of those yv^hich are
naturally unproductive, the proportion of lime
is comparatively small.
" 3". A naturally productive soil, even
though regularly manured, is often found,
after long cropjiing, to become incapable of
growing particular crops in an abundant or
healthy manner. On analysis, these soils are
not unfrequently found to contain only a very
small proportion of lime; After an addition
of lime to such soils, it is often observed that
the diseased or failing crops grow again
healthily and in abundance.
" 4°. Lime is often added to one part of a
farm without producing any visible effect,
while upon another it greatly increases the
produce. In such cases, a chemical analysis
not unfrequently shows that those soils or
fields on which it produces no effec't already
contain a sufficient supply of lime.
" Thus barren sandy soils often admit of
profit-able cultivation after lime has been added
— clay Svjils in which no lime can be detected
are often entirely changed by the addition of
lime. So, also, it may be laid with profit
upon soils formed from decaying granite,
while it is frequently thrown away when
applied to soils of decayed trap. This is
chiefly because the gi'anite contains little lime
naturally, while the trap rocks abound in it.
" These practical considerations all lead to
the conclusion th-At lime is really indispensable
to the fertility of the soil." — Pp. 54, 55.
The author next discusses the subject of
how much and how little may or ought to be
present in the soil, and this is perhaps the
most interesting part of the work, for doubt-
less there has been enormous labour lost in
the profitless application of lime where it was
not wanting. Upon this subject the author
says —
" It is an exceedingly difficult point to
determine the limits within which the pro-
portion of lime in a soil ought to be kept in
order to maintain the highest degree of fer-
tility. So much depends upon the propor-
tions of the other ingredients of the soil —
upon the quantity of sand, of clay, or of
vegetable matter it contains — that the pecu-
liar nature of almost every soil would i"equii-e
to be studied in order to know how much
lime it ought to contain, or how much may
be safely added to it with the hope of a pro-
fitable return. Sandy and peaty soils, when
dry, require less than such as are naturally
heavy or undrained.
" "We know that the limits are really very
wide within which the proportion of lime in
the land may be kept without preventing it
from growing good crops. But there are
three questions in regard to these limits, to
which the practical man is interested in ob-
taining satisfactory answers. How rnucli may
be present in the soil,' or how little, without
rendering it unproductive, and what propor-
tion ought to be present, in order to make it
fertile in the highest degree.
" 1°. How MUCH viay be joreseiit? — I have
already alluded to the practice of deep plough-
ing in the chalk soils of Surrey and tlie
neighbouring counties. When five to seven
inches of pure chalk are brought up and
mixed with an upper soil only six inches
deep, it is obvious that the quantity of car-
bonate of lime in the mixed soil must be very
great. And if these soils so deepened become,
under skilful management, more productive
than before, it is obvious that the presence of
a very large proportion of carbonate of lime
will not prevent a soil from yielding good
crops.
" Through the kindness of Mr. Davis, in
sending me a portion of the surface soil of
such an improved chalk field, near Croydon,
I have been enabled to analyze it, aud have
THE BOOK OF LIME.
185
found it to contain 41 per cent, of carbonate
of lime in the form of crumbled chalk.
" The natural soil of the plains of Athens,
lately sent me for analysis, contains also
nearly as much lime, as appears in the follow-
ing results ; —
SOIL FKOM THE PLAINS OF ATHENS.
Orgaaic matter 5"75
Salts, soluble in water (common salt
and sulphate of soda) 0'20
Sulphate of lime (gypsum) O'lS
Oxide of iron 2-91
Alumina (soluble in acids) 2-3-5
Carbonate of lime 88"08
Carbonate of magnesia 073
Phosphate of lime 0-033
Insoluble siliceous matter 50-33
100-563
" This soil firoduces excellent crops of
wheat, but is liable when the dry season
comes to be covered over with a crust of
saline matter which prevents it from growing
grass.
" 2". Horn LITTLE may he present .? — It is
moi"e difficult to say how little lime may be
^' present without materially affecting the fer-
tility of the soil. The nature of the surface
and under soil of a field, the circumstances in
which the field is placed, and the kind of
cropping to which it is subjected, all mate-
rially affect this question.
" a. If the upper soil abound in vegetable
matter, the proportion of lime cannot be dimi-
nished to so great a degree witliout affecting
its fei'tility — while if under the soil abound in
lime, so large a proportion may not be abso-
lutely necessary in the surface.
" &. The circumstances in which the field
is placed will influence the proportion of lime
that is absolutely necessary. Thus, if springs
arise in it the waters of which contain lime,
or if wa^-ers impregnated with lime flow from
the adjacent rocks or hills, as in the forma-
tion of marl beds, or if the yeai'ly rains wash
down into it from the higher grounds the
lime which they contain — these circumstances
may give such a constant supply of lime to
the land, as to render unnecessary the per-
manent presence of a large proportion in the
soil of the field itself. It is necessary that
the effect of slich local circumstances should
be, in all cases, taken into account, otherwise
analysis might sometimes lead us to suppose,
and no doubt has led some to suppose, that a
much smaller proportion of lime may be pre-
Sinit without injury to the soil, than is really
required — where no such supplies are natu-
rally brought into it — to keep it in an average
state of fertilit3^
" Thus, Sprengel found upon analysis that
the rich marsh lands of Holstein and East
Frieslaud contained only a minute proportion
of carbonate of lime — the marsh lands of Hol-
stein, only 0'2, or one-fifth per cent. ; the salt
marches of East Fricsland 0'6, or three -fifths
per cent.
" But we should be wrong were we to con-
clude that because these lands bore rich and
fattening pastures, therefore, this small pro-
portion of lime is sufficient to make every
land bear good grass. The floodings to which
these lands are subject, or the supplies of
water that are constantly brought into them
from beneath, no doubt contribute, in a consi-
derable degree, to the permanent richness of
the grass they bear.
" It appears, however, from these analyses
that, under certain circumstances, a very
small proportion indeed may be sufficient to
keep the land in a state of permanent fer-
tility.
" c. But something also depends upon the
kind of crops we wish or continue to grow.
It is possible that grass land may require less
lime than arable lands, because the roots of
the grasses are small, branch out in every
direction, so as to come into contact with a
large proportion of the soil, and remain in
the land the whole year through, collecting
their food I'rom the soil. A field of old grass
land in the neighbouriiood of Durham, I found
to contain 1'3 per cent, of carbonate of lime.
" Yet when such land is ploughed up,
though it may give one or more good crops by
the aid of the decaying vegetable matter of
the turf, it will soon refuse to grow healthy
crops of corn or oats, and certainly large
green crops, unless lime be added in greater
or less proportion. I have already alluded to
the fact that crops become diseased — grow up
perhaps well at first, but afterwards assume a
sickly appearance, or fail altogether — when
the proportion of lime in a soil becomes very
small. This is true of every kind of soil in
almost every part of the world, and in refer-
ence to almost every crop. The first of the
following soils was sent to me with the state-
ment that for four rotations the turnips had
come up well, but in the autumn had always
become diseased, rotted, and fciiled, and a
remedy was asked — on the second, barley
came up well, but afterwards failed-— on the
third plantains refused to grow —
PINKIE.
LYNEDOCH. J
FAMAIC
Soil.
Subsoil.
Orsranic matter . . .
. 6-69
10-03
2-05
9-59
Salts soluble in water
. 1 07
trace
trace
116
Oxide of iron . . .
Alumina
•} 6-91
/3-02
12-56
5-12
2-23
3-21
116
Sulphate of lime . .
0-44
0-14
Carbonate of lime . .
. 0-31
0-30
0-37
0-38
Carbonate of magnesia
. trace
trace
trace
trace
Oxide of manganese .
. 0-24
0 07
Siliceous matter . .
. 84-58
99-80
83-37
88-20
98-11
84-31
99-72
99-88
" In all these soils, and especially in the
first and third, the j)roportion of lime is very
THE BOOK OF LTME.
small, and "though each case required other
special remedies also, I recommended, among
the measures to be taken with the view of
rendering them productive, the addition of
lime in one form or another to them all.
" I consider, therefore, that these soils con-
tained less than arable land which derives no
supply from any natural source ought to con-
tain, if it is to produce healthy and abundant
crops.
" 3°. How much ought to he present? — To
maintain a soil in the highest state of fertility,
it is not necessary that it should contain so
much as was found in the chalk and Athenian
soils above described, nor so little as was pre-
sent on those from Pinkie, Lynedoch, and
Jamaica. These soils which are naturally
most fertile, in all our cultivated crops,
usually contain a considerably larger quantity
than was present in these latter soils, — while
those which naturally contain so small a pro-
portion are almost universally improved by
an addition of lime. Still, scarcely any pro-
portion can be stated which will be really the
most advantageous for any considerable num-
ber of different soils. As a matter of opinion,
however, I may state that I believe there are
few soils to which lime, in the proportion of,
or in quantity equal to, three per cent, of the
carbonate will be too much — while, on the
other hand, there are not many in which it
will be of advantage to increase the proportion
of carbonate beyond from six to ten per cent.
— 2)rovided this carbonate he in a sufficiently
minute state of division.
" So much, however, as I have already
said, depends upon the nature of the soil, — its
locality, its stiffness, the state of drainage,
the proportion of vegetable matter and of
oxide of iron it contains, and upon the state
of chemical combination and of mechanical
division in which the lime exists in the soil, —
that I should consider it necessary to inquire
into all these circumstances in each special
case before I ventured to give a decided opi-
nion, as to the expenditure of lime and money
for which a profitable return was likely to be
obtained."— Pp. 55—60.
The mechanical effects of lime upon the
land are easily explained, as well also as the
chemical changes which it makes. It opens
and renders more free all stiff and clayey
soils, and consolidates such as are light and
sandy, and we are informed by the author,
that in some districts it stiffens one half as
much as clay would. With regard to its
chemical effects, it increases the fertility of
all lands in which lime does n'ot already
abound, and adds to the productiveness of
such as are moist, tenacious, or abound in
vegetable matter ; and some clays which will
not produce without lime, will bring luxuriant
crops of wheat with a moderate application. It
lessens the cost of manure by rendering the
smaller quantity more effective. We are told
by the author that land, of the annual value
of five shillings per acre has been rendered
worth thirty or forty shillings by the applica-
tion of lime alone. This is mentioned on the
authority of a gentleman of considerable prac-
tical experience. Sir John Sinclair, who men-
tions large tracts, on the northern slopes of
hill land above the Laigh of Moray, that have
been tripled in value by the use of lime. The
effects of lime on the crops themselves are
explained at some length, and they are so im-
portant that we must quote the section whole.
" 1°. It alters the natural produce of the land,
by killing some kinds of plants and favouring
the growth of others, the seeds of which had
befoi'e lain dormant. Thus it destroys the
plants which are natural to siliceous soils and
to moist and marshy places. From the corn-
field it extirpates the corn-marigold (^Chrys-
anthemum segetum), while, if added in ex-
cess, it encourages the red poppy, the yellow
cow-wheat {^JSlelamipyrum pratense), and the
yellow rattle {Rhinanthus crista galli), and
when it has sunk, favours the growth of the
troublesome and deep-rooted coltsfoot.
" Similar effects are produced upon the
natural grasses. It kills heath, moss, and
sour and benty (agrostis) grasses, and brings
up a sweet and tender herbage, mixed with
white and red clovers, more greedily eaten by,
and more nourishing to, the cattle. Indeed
all fodder, whether natural or artificial, is said
to be sounder and more nourishing when
grown upon land to which lime has been
abundantly applied.
" On benty grass the richest animal manure
often produces little improvement until a
dressing of lime has been applied. This is
especially the case when lime is laid upon land
for the first time. The physical improvement,
even, is so marked that in some instances it is
said the mere saving of labour in ploughing
up would be sufficient to compensate a farmer
for liming, were no other benefit derived from
the application — from the more perfect and
economical manner in which be would be able
to work his land.
" It is partly in consequence of the change
which it thus produces in the nature of the
herbage, that the application of quick lime to
old grass lands, sometimes before breaking up,
is found to be so useful a practice. The coarse
grasses being destroyed, tough grass land is
opened and softened, and, as I have said, is
afterwards more easily worked, while, when
turned over by the plough, the sod sooner
decays and enriches tlie soil. It is another
advantage of this practice, however, that the
lime has time to diffuse itself through the soil.
GEAETING AND INAUCHING.-
187
and to induce somft of those mechanical changes
by which the succeeding crops of corn are so
greatly benefited.
" 2°. It improves the quality of almost every
cultivated crop. Thus, upon limed land —
"a. The grain of the corn crops has a
thinner skin, is heavier, and yields more
flour. This flour is said also to be richer in
gluten, a point however which is very doubt-
ful, and requires experimental confirmation.
On the other hand, these crops, after lime,
run less to straw, and are more seldom laid.
In wet seasons (in Ayrshire) wheat preserves
its healthy appearance where lime has been
applied, while on unlimed land, of equal qua-
lity, it is yellow and sickly. A more marked
improvement is said also to be produced both
in the quantity and in the quality of the
spring-sown than of the winter-sown crops
(Puvis). It hardens the straw and makes the
wheat a finer sample.
" h. Potatos grown upon all soils are more
agreeable to the taste and more mealy after
lime has been applied, and this is especially
the case on heavy and wet lands which lie still
undrained.
" c. Turnips are often improved both in
quantity and in quality when it is laid on in
preparing the ground for the seed. It is
most efficient, and causes the greatest saving
of farm-yard manure where it is applied in the
compost form, and where the land is already
rich in organic matter of various kinds.
" d. Peas are grown more pleasant to the
taste, and are said to be more easily boiled
soft. Both beans and peas also yield more
grain. (See Brit. Hush., I., p. 217.)
"e. Hape, after a half-Ywaiug and manuring,
gives extraordinary crops, and the same is the
case with the colza, the seed of which is
largely raised in France and Holland for the
oil which it yields.
^^f. On fax alone it is injurious, diminish-
ing the strength of the fibre. Hence, in Bel-
gium, flax is not grown on limed land till
seven years after the lime has been applied.
Something, however, depends upon the soil.
"3°. It hastens the maturity of the crop. —
It is true of nearly all our cultivated crops,
but especially of those of corn, that their full
growth is attained more speedily when the land
is limed, and that they are ready for the harvest
from ten to fourteen days earlier. This is the
case even with buck-wheat, which becomes
sooner ripe, though it yields no larger a return
when lime is applied to the land on which it
is grown.
" 4°. The liming of the land is the har-
binger of health as well as of abundance. It
salubrifies no less than it enriches the well
cultivated district. This is one of the inci-
dental results which also follow the skilful
introduction of the drain over large tracts of
country. Where the use of lime and of the
drain go together, it is difficult to say how
much of the increased healthiness of the dis-
tx'ict is due to the one improvement, and how
much to the other. The lime arrests the
noxious efiiuvia which tend to rise more or
less from every soil at certain seasons of the
year, and decomposes them or causes their
elements to assume new forms of chemical
combination, in which they no longer exert
the same injurious influence upon animal life.
How beautiful a consequence of skilful agri-
culture that the health of the community
should be promoted by the same methods
which most largely increase the produce of
the land ! Can we doubt that the All'bene-
volent places this consequence so plainly be-
fore us as a stimulus to further and more
general improvement — to the application of
other knowledge still to the amelioration of
the soil ?"— Pp. 109—112.
The entire volume consists of useful lessons,
instructing us in the application of lime in all
its varied combinations, with and without
other manures, and in the effects under varied
circumstances, whether pure, or as it exists
in various animal and vegetable bodies. Bones
and those applications are treated of at consi-
derable length, on account of the large por-
tion of lime in their composition, and all the
various soils and dressings that contain lime
in any form come in for their share of notice ;
and certain it is that after reading Mr. John-
ston's volume, many will have become "■ wiser
if not better men." No persons who have not
studied the subject can form an idea of the
value of lime as a fertilizer, nor can they
imagine how completely it is identified with
all good soils, nor how universally it en-
ters into the composition of vegetables, how
insidiously it finds its way naturally to the
earth by means of the water that runs over
the lands that are flooded, and even in rain
water. But it is time we draw our notice to
a close, which we do with a strong recom-
mendation to all who till the land, nursery-
men as well as husbandmen, to read the book
attentively, for it cannot fail to be of the
gi'eatest service, however much they may
know, or think they know already, of this
valuable ingredient in the provision for vege-
tation of all kinds.
GRAFTING AND INAECHING.
So many books and papers have been written
on this subject that it would seem superfluous
to take up the subject again at any length ;
but the short and pithy articles in Glenny's
Garden Almanac have drawn notices from
several practical men, and as they are considered
188
GRAFTING AND INARCHING.
perfect in their way, we give them with their
illustrations. The latter are far more re-
markable for their usefulness than for their
high finish. Perhaps there has not appeared
a more brief and plain matter-of-fact series of
insti'uctions on the subject than the papers we
allude to contain ; but with the permission of
the proprietors, we have copied the illustra-
tions as well as the article, and they must
speak for themselves.
GRAFTING.
There are certain trees, belonging to cer-
tain families, that grow much stronger than
any of the finer sorts. The crab apple, for
instance, is more vigorous than the golden
pippin ; the almond is more robust than the
peach ; the wild plum is stronger than the
green gage ; and the same may be observed
through all classes of trees. The wild kinds
form capital stocks whereon to graft the more
delicate. The whole art of grafting consists
in making a twig or scion cut ofi:" from one
tree to fit the wood of another, and that other
is always called the stock. If it be very much
larger than the scion, there are sevei'al ways
of grafting ; one is by' cutting a flat sloping
place in the stock, and a flat place on the
scion, and fastening the scion to one side of
the slope, so that the barks meet, (No. 1,) and
the union will take place. Another is, to cut
the scion to an angle, like two sides of a tri-
angle, and leave the bark on the third side ;
then, with a sharp knife, cut an angle in the
stock to receive it, (No, 2.) This makes a
very complete graft. Instead of sloping, the
stock may be cut down straight and a shoulder
be left at the bottom, so that the scion may
have a resting place, (No. 3.) If the scion
and stock are near of a size, one may be cut
wedge fashion and the other notched out to
receive it, (No. 4,) or the scion may be split
and the inside cut sloping both ways, then the
stock cut wedge fashion for it to go over,
(No. 5.) In short, it matters not how a fit is
made, so that it be a good fit. The season for
grafting is spring, before the buds start for
growth. When the graft is fitted, it should
be tied firrah^, and then be covered with
grafting wax or clay. A bunch of wet moss,
loosely tied over the clay, keeps it from drying
suddenly and cracking off. Grafting is of
great importance in orchards where there are
common and worthless sorts of fruit, for by
this means we can change them to the best of
their kinds ; we have only to cut back the
trees to short stumps, and graft each stump
either with a dififerent kind, or all of them
with one sort. The clay for grafting should
be mixed with half its quantity of new cow-
dung, and be kneaded together until tho-
roughly mixed. The tying of grafts should
be performed with bass matting soaked in
water to make it tough ; after grafting, the
work should be examined occasionally to see
that the clay is perfect, and when they grow,
to prevent any shoots from growing on the
stock. Root grafting is performed chiefly
with roses ; the suckers that come up from
roots are removed in the spring by digging
up a portion of root to support them ; cut
them down pretty close, make the scion fit the
lowest part of the stem next the root, bind
them well together, clay them at the join, and
plant them out again at proper distances, the
graft below the surface of the ground. The
lower down towards the root the graft can be
put on, the better it will be. The advantage
of this sort of grafting is that it can be done
at the time you dig between the shrubs ; and
therefore take up the suckers, and when you
prune the roses, so that you may take a basket
of roots and a handful of cuttings, go to
work under cover, planting out before they
can get dry, and watering them to settle the
earth close to their stems.
INARCHING.
This is grafting without detaching the scion
from its tree until it is united to the stock.
The two plants are brought close to each
other ; the sides of the parts intended to be
united are cut square, the bi-anch is cut quite
half way, the stock also if the same size ; if
larger, it need only be cut enough to receive
all the flat part of the branch ; these are neatly
fitted so that the barks meet on one side at
SEEDLING CROCUSES.
189
least, and tliey are bound in their places. A
slight cut is made, sometimes, downwards in
the stock and upwards in the branch ; these
tongues, so made, are tucked into each other.
The branch, having lost half its nourishment
from the parent plant, by reason of its being
cut half-way through, naturally seeks to make
up the deficient quantity from the stock ; and
the flow of the sap in the stock being inter-
rupted by the cutting away of its wood at the
place of union, as naturally gives out its juices
to the only vessels ready to take them, the
vessels of the branch inarched. Hence the
union of the two branches in a few weeks.
Then comes the separation. The plant from
which the scion is taken is separated below
the place of union, and all that was growing
on the stock beyond the place of union is
cut off, so that the entire nourishment from
the root is driven to the branch or scion,
which, being deprived of its original source
of nourishment, is ready to take all that comes.
Sometimes a^scion is cut off at first with some
extra length, and, instead of being able to
rely on the parent plant for half its nourish-
ment, is inserted in a vial of water. This
keeps up a kind of supply for a v,'hile, during
which the union takes place.
THE NEW FLOWER SUPPORT.
Mr. Hamilton, the inventor of this very
simple contrivance for the support of bulbs in
hyacinth glasses, soon discovered that it was
as good a support in pots as in water, and has
now had a model upon a much larger scale to
support flowers in the open air. The above
represents the support in glasses and in a pot.
The support consists of three wires in a fixed
ring to keep them together, and placed about
one-third of the distance from the bottom, the
ends of the wires forming three feet to go
down into the glass or to be thrust into the
soil. Above this there is a moveable ring to
slide up and down, according to the height at
which the plant wants assistance. The same
principle applied in the open ground to patches
of sweet peas or any other plant that requires
stakes or sticks, will be found a neater and
very superior mode to any other. How far
it may do for common border flowers where
a quantity is wanted we hardly know : we
should think the cost would be too much ; but
for specimen plants in pots there can be no
doubt of its efficiency, and it would not be so
costly as some of the unmeaning trellises that
we have seen used with not only climbing
but weakly plants, for there are many requiring
support that are not climbing plants. Many
thousands have been distributed through the
country for hyacinths, narcissus, and other
bulbs, and we can hardly imagine an improve-
ment, when it is wanted for a support to
bulbs grown in moss or sand in shallow dishes.
The three feet are spread out so as to lower
the ring, which incloses the bulb, and the
wider they are spread the better they stand,
without the aid of being thrust into the soil
of a deeper article.
SEEDLING CROCUSES, &C.
At the Knightsbridge Branch of the
Society for the Encouragement of Floricul-
ture and Horticulture, Mr. Lockhart, of Par-
190
THE TEN-WEEKS STOCK THE AROMATIC HEED.
son's Green, exhibited a collection of seedling
crocuses raised in England, and presenting
vast improvement upon all the known sorts
imported. The lovers of the crocus are
aware, that the finest in cultivation is the rich
purple variety known now as Prince Albert,
but formerly sold under the older name of
David Rizzio. This kind has smooth, thick,
broad petal.*, exceedingly rich colour, and
forms a fair cup. The new ones introduced
by Mr. Lockhart suffered nothing by com-
parison with this beautiful vai'iety, and in
some respects they were better. They were
not shown for certificates, as it was justly
observed, there was no chance of letting them
out at present, and therefore certificates will
be more useful and appropriate, if in a season
or two they may be shown in as fine condition
and let out in the autumn. The meeting,
however, desired some of them to be named,
and six of the number was named accordingly.
One variety, numbered 99, was very curious,
three of the petals purple and three grey, of
very good shape and a striking variety ; this
was called Lady Grey. A second, numbered
66, a very splendid white, was named Princess
Helena. A third, numbered 113, very fine
dark purple, was called hicomparahle Puriple.
A fourth, numbei'ed 110, was a fine white
with a violet throat, curious as well as beauti-
ful ; this was named Princess Alice MoMcle.
A fifth, numbered 108, splendid blue, was
called the Prince of Wales ; and the sixth,
that was especially noticed, was numbered
74, also a blue but of a different shade, was
called Admiral. The characteristics of these
selected fiowers were thickness, breadth, and
smoothness of petal, size of the flower, and
freedom in opening to a cup. They were
far better than the vast majority of those
known to the florists, and are a great acquisi-
tion. There were two polyanthus, one fuchsia,
two or three scillas, and other subjects exhi-
bited, and a collection of noble spikes of
hyacinths from bulbs raised from small offsets
in England.
THE TEN-WEEKS STOCK.
There is a good deal in the sowing and
after-management of simple annuals. The
seed shops abound in German varieties, and
certainly the Germans do take more pains in
saving seed than the people of this country,
and are more to be depended on. Stocks,
like cabbage plants, should never be trusted
to one season of sowing. February is a good
month to begin sowing, March excellent,
April safe and good, and May the last that
there is any hope of. The seeds may, how-
ever, be sown in heat in February, in heat
and the open air likewise in March. In the
open ground only in April and May, unless
you have neglected February and March ; if
so, sow in heat in April as well as in the open
air. They should be sown in moderate soil,
not rich, and be allowed to grow till they
have six leaves, without any more water than
will just keep them from actual flagging.
Now prepare the richest ground you can com-
mand in which to transplant the stocks, and
plant them out at the different seasons as the
stocks sown at different times come to show
six leaves ; they ought not to be more than
six or eight inches apart if they are to be
shown in a mass, but if to show their habits, a
foot apart. When once planted out, they must
not want for water ; they must be regularly
supplied with all they require, and be kept
clear from weeds. They will succeed each
other in blooming, and thus keep up flowering
for months ; whereas, if they were all sown at
once, they would be soon off when they once
came on. "We have known many of those who
grew the German stock well save the seed,
as they fancied, true to colour, and when
grown, they had no character about them, — all
shades, all forms, all sizes ; so that we always
recommend, as a general rule, a dependence
on German seeds if the, different colours are
wanting. If anybody wishes to shine in stocks,
they must not attempt more than the sort they
select to shine with ; for growing the varieties
forbids seed saving with any degree of cer-
tainty altogether.
THE AROMATIC REED.
A GOOD repast, a sumptuous feast, or even
a comfortable dinner, are excellent lessons in
geography. A person is never on safer
ground, or where he can be more at home,
than when he is dining. Ic is then that the
distant parts of the world, too, are as it were
brought tete-d-tete before his eye, on a table a
few feet square ; and the various productions
of the globe, in combining to gratify the
masterpiece of creation, form a holy alliance,
which attests a profound knowledge of the
human heart and the palate. In these our
banquets the Indies are represented by per-
fumes, and also by the ginger, so beneficial to
the cold stomachs in exciting a good digestion.
But it seems there is a plant with similar pro-
perties indigenous to Europe. Everybody
knows the aromatic reed of our marshes
(Acorus Calamus of botanists), called by the
ancients Acorum, and at present sold under
the name of Calamus aromaticus. It is also
known by the name of Calmus among the
Belgians and the Germans. Most people
know that this reed has a long thick stem or
rhizome, which is highly aromatic. Those
persons who have not, like the Aurora of
POTA.TOS UNDER WALLS — THE MULBERRY.
191
M. De Chateaubriand, a mouth which exhales
a sweet and perfumed breath, but something
"which is not perfumed at all, generally have
recourse to the Calamus in order to mollify
their unpleasant smell. This practice seems to
have been borrowed from the Tartars, who
w^ere very careful to chew this reed, and hold
it in the mouth, when they drank the brackish
water, which had a somewhat disagreeable
taste. The Calamus is strong enough to have
neutralized this bad quality.
But what renders it still more worthy of
notice is, the fact that it may be made an
excellent dish for tables. In summer, when
the reeds are gathered, the rhizomes are taken
up and properly cleaned and cut in vertical
slices, and put in preserve with sugar a la
plume. The slices should be placed one on the
other in glass jars, such as we used for similar
purposes ; and when the sugar has ci-ystallized,
there will be found one of the most delicious
and healthy preserves that can be made. It
is an excellent help to the digestive organs,
and indeed equal in this respect to the ginger
of the Indies. The cholera is now at our
doors ; and it is agreed among medicah men
that good food is a great preventive of this
Asiatic scourge. Now, in Asia, the Calamus
is considered as a sovereign remedy for this
epidemic. Prepared in the manner just de-
scribed, it forms a very dainty and soothing
dish for the stomach, which every one should
be careful to preserve in a healthy condition.
The Calamus is easily transplanted, and
may be grown with perfect ease and success
by the banks of running or stagnant waters,
or even the tanks or ponds beside our houses.
It is a plant which is at once agreeable and
useful for the table, the toilette, and the
health. — Translated from the Ghent Annals.
POTATOS UNDER WALLS.
One of the methods of growing early
potatos, which we have recommended more
than once, is very applicable to the wants of
private families, though by no means profit-
able to the market gardener. It is a simple
and reasonable way of obtaining an advance
in the season, but is not so prolifi.c as ordinary
planting. Dig up the ground at the foot of a
south wall, (which is generally covered, by the
by, with trees,) and take it quite level ; lay
whole potatos a foot apart close to the wall,
only omitting them one foot from each stump
of a tree as you pass them ; then dig a foot
from the wall, and lay the soil well bruised in
the angle, so as to cover the potatos four
inches at least, and this earth so laid is to
form a sloping bank. The potatos will come
up very early close to the bricks, and even in
a hardish frost they will scarcely freeze, but
if up too early, throw a little more well bruised
soil on them, so that they may be covered a
while longer. If they come through that,
have some peas haulm or light litter handy to
throw over them at night, and you will find
this crop precede the other in the open ground
full three wrecks. The potatos should be
Rilott's Flour Ball, Soden's Early Oxford,
Ash-leaf Kidney, Early Sonning, or some
well known clear early kind, otherwise the
advantage gained by the season will be lost
by the lateness of the crop, which in like
manner will only precede its own sort in the
open air. Let the potatos be a middling size,
just below the size we should care to see at
table, but larger than we would give to the
pigs as waste. By missing the trees we pre-
vent any damage to them by earthing up.
As the potatos are on a bank, and rain will
rarely reach them, they must be watered
liberally in hot weather. Next to a wall, the
south side of a bank will be good; and next to
that, the south side of a wooden paling ; but
nothing so good as a wall, nor so early.
THE MULBERRY.
This tree, so familiar to the keepers of
silkworms and the lovers of the fruit, has
been the subject of much speculation. Plan-
tations have been made for the purpose of
rivalling India in the production of silk, and
private persons have made extraordinary
efforts to produce silk in quantity, by placing
the eggs or young hatched worms on the trees.
Many have wondered how it was the silk-
worms failed so generally. A friend of ours,
who was going to do wonders with a few
young mulberry trees and lots of the eggs,
watched the progress of his worms with great
interest ; on a sudden they all, or nearly all,
disappeared. Time after time did this destruc-
tion overtake him and spoil his stock. The
fact is, that his silkworms only served to
appease the hunger of sundry birds, who
reaped a rich harvest on the mulberry trees.
Wjiether the silk-producing mania has been
appeased or not altogether, it is difficult to
say, but if ever any of our friends intend to
produce what they call native silk, let us
recommend them to cover the entire tree with
a net, and thus keep off the host of birds
which feast upon caterj^illars, grubs, and
insects generally. The mulberry tree may
be produced from the seeds of the fruit, which
must be squeezed and the pulp washed, so
that the seeds may be cleansed and dried.
They may then be sown in the ground in an
open situation, and should be raked in.
Hand weeding, to prevent them from being
192
FORM OF BEDS REJECTED ELOVv^ERS.
overrun altogether, and the seeds killed, will
be found necessary, and when the plants are
larjie enough, they may be planted or rather
bedded out six inches apart, and then remain
two seasons and be removed to a foot apart
every way. Here they may grow till they
touch one another, when they may be planted
out a yard apart, but they are some years be-
fore they bear fruit. We who have no patience
to wait for years when we can get what we
want in so much less time, should merely cut
off a good bearing limb of a mulberry tree,
sink the stem two or three feet into the earth,
and ram it well, as we would a post, and we
should be disappointed if we did not gather
fruit the first or second year. Many are the
anecdotes of the origin of mulberry trees. We
heard of two posts that were put down not far
from London ; these posts had not a leaf nor
a branch to them, but the first season they put
forth both, and were actually preserved as two
mulberry trees, though originally intended for
two pieces of rough carpentry. Mulberry
trees are readily raised from cuttings and
layers, but as layers must be generally from
branches near the bottom, and these are not
bearing branches, they would be pretty nearly
as long before they bear fruit as seedlings of
the same size would be. Therefore cuttings
are the best ; these should be taken from the
bearing branches, and the larger the better,
because the tree is formed the sooner. The
rule to be observed in this is, that whatever
the length of the branch may be, one-tliird of
its length must be inserted in the earth.
Some of the best young mulberry trees that
we have seen in a bearing state, were in Mr.
Sangster's trial ground, Kennington. There
were many actually bearing not more than
six or eight feet high, and well headed, but it
is some time since. We do not even know
that the ground exists at the present time, it
may have been robbed of its top soil to make
room for houses ; but the number and condi-
tion struck us as remarkable two years ago,
and those who cannot get a good branch of a
bearing tree to make a tree for themselves,
may be glad to know that they can procure
such a thing among the seedsmen of London.
FORM OF BEDS.
If beds were to be kept empty or nearly
so, the form is better rising than flat ; but if
to be planted full, they are better flat than
rising, because the rain runs all over them
evenly, although it may fall only b^ween the
trees or shrubs. In fact, beds would always
be better level, though when only partially
covered, they require to be rising on the sur-
face for the sake of appearance. We speak
of beds on lawns ; those in geometrical figures
cannot be too level, nor the plants that fill
them be too dwarf, or too even and level in
their mode of growth, in order that the mode
of arrangement may be obvious.
REJECTED FLOWERS.
Although hundreds of varieties of dif-
ferent flowers, sent out at good prices, are
not worth one farthing, yet it cannot be denied
that m.any veiy excellent things have been
thrown away hastily that have been far better
than others that have been retained. Among
Dahlias this has been particularly the case.
The natural uncertainty of the flower is con-
spicuous among the flowers of the best pro-
perties. A variety has been known to be
well exhibited all the season of trial, and
although abundant orders have been given
and hundreds issued, not a solitary flower has
been exhibited the season after ; the flower
has been thrown away by four-fifths of the
growers, nobody being able to account for the
disappointment, some suspecting tricks in the
original showing, others calculating that it
was too uiicertain to be worth anything. But
how often has the grower seen old and ap-
proved flowers fail him altogether in parti-
cular seasons ? Why, if his new ones failed
in the same way they would be condemned
altogether. There are many flowers which
have stood their ground a long time, and the
growers got tired of them, and discarded them
for newer but much worse varieties. If
Brown's Bridesmaid, the Marchioness of
Ormond, the Duchess of Richmond, and a
score other flowers that we could mention,
were shown in their best state as seedlings,
they would beat many that now get certificates;
but people soon tire of uncertain flowers ;
and those which are more to be depended
upon, but infinitely worse in their best stata
than some that are absolutely rejected, are
pertinaciously retained. Let us take two
rival flowers vezy much in point, Essex
Triumph and Admiral Stopford : there is no
comparison between them in the excellence of
the flowers when both ai*e at their best ; but
A.dmiral Stopford, which is infinitely the best
flowei', will scarcely yield one perfect to the
other's twenty, and it will tire many, and has
tired many, till it is fairly driven out of
numerous collections. But really, growers
ought to be a little considerate before they
throw away a flower that is good now and
then ; we would almost grow a hedge I'ow of
an uncertain but good variety of anything,
rather than be without it in a show ; there is no
doubt but that fine blooms of many flowers
long since discarded would greatly aid a man
who is putting up twenty-four blooms.
TROPJJOLUM DECKEIITANU3I.
193
TROP^OLUM deckeria:num.
Tropceolum Deckerianum, Karsten (Decker's
Indian Cress). — Tropseolacese § Tropaeolese.
This very singular species of Indian cress
has been introduced to the gardens of Berlin,
by Dr. Karsten, and is one of the subjects
recently published in his elegant work on the
plants of Venezuela, met with during his
travels. We have not seen the plant, but
from Dr. Karsten's figure, executed in a way
which would lead us to put faith in its details,
it appears to be a very distinct species ; its
flowers very singularly compounded of the
colours red, blue, and green.
The slender, compressed, two-furrowed
stems and branches of this elegant plant,
creep along the surface of the ground, or
climb over the bushes and herbaceous plants
of a shrubby kind which are found at the
outskirts of the woods, and on the banks of
streams and rivers, throwing out roots where-
50.
ever a damp soil is favourable to their nourish-
ment. They are also frequently found with
their long white roots floating in the water.
The young branches are of a green colour,
hairy at the extremities, and somewhat erect.
The leaves, which grow on long foot-stalks,
are roundish-triangular, peltate, and from five
to seven lobed ; these lobes are pointed, entire
at the margins, the veins at the under surface
have few hairs ; the colour of this under-sur-
face is a bluish-green, which is also the
colour of the upper surface near the veins,
becoming a lively emerald-green at the apex.
The flowers are solitary, and issue from the
axils of the leaves on a peduncle of about five
inches long ; slender, or thread-like at the
base, twisted and twining near the middle,
gradually becoming thicker towards the
blossom, where it assumes a reddish colour,
and is nearly half a line broad. The calyx
is somewhat two-lipped, and consists of five
sepals ; both the sepals of the under lip are
somewhat smaller than the three of the upper
lip ; they are all lance-shaped, three to four
lines long, and two to three lines broad, hairy
and of a green colour. The base of the upper
lip is extended in the form of a hairy spur,
about an inch and a half long, and a quarter
of an inch broad at the base, tapering to a
blunt point, bright scarlet at the lower part,
merging to green towards the apex. Alter-
nating with the sepals of the calyx are five
small spatula-shaped petals of unequal size,
the two uppermost being larger, nearly three
lines long and about one line and a half broad,
five-nerved, and at the upper margin seven-
toothed, the teeth terminating in short hairs ;
the under and smaller petals are three-nerved,
the upper margin five-toothed, these teeth
also ending in a similar manner to the others;
they are all of a dark blue colour, becoming
somewhat brighter at the margin. Eight
o
194
A STROLL THROUGH THE GARDEN MAY.
equal stamens as long as the calyx surround
the pistil ; the filaments are violet blue, the
tvvo-lobed anthers are bright blue. The style
is yellow, filiform, and three-cleft. The
fruit is a three-parted capsule, generally con-
taining a single seed in each of the divisions ;
the capsules separate on the ripening of the
pistils ; they have three tubercles at their
under side. A brown-coloured seed fills the
fruit entirely with its two large fleshy seed-
lobes, which also, on the ripening of the fruit,
become separated.
M. C. Moritz discovered this species, which
is distinguished by its elegant form from all
of the beautiful genus to wiiich it belongs.
" We were glad," writes Dr. Karsten,
"when, emerging from the thicket of entangled
trees and bushes, we approached the open
borders of the woods, where the easy wind-
ing paths are overhung with melastomes,
laurels, and myrtles, which also twine and
net themselves together over the running
waters, the flowers bending to every passing
breeze. The harmonious union of the lively
purple on the emerald-green ground-work,
with the white and blue of the overhanging
flowers, produced a very agreeable effect, and
brought to mind the state of rest and motion
which here seemed to be expressed in the in-
teresting forms and the calm silence of the
situation."
This beautiful species Dr. Karsten has
named in honour of an individual who is a
distinguished patron and cultivator of the
interesting family.
Troj}csuhom Decherianum comes near
T. Mo7'itzianum in regard to the form of the
leaves and flowers, together with -the absence
of the thick tuber-like, or fleshy roots ; the
leaves, however, are stronger or more vigorous,
and seven-lobed, and the flowers are diff"erently
coloured. In T. Decherianum, the fruits
(seed) are more deeply furrowed ; it is, more-
over, prominently distinguished from all
other known species by the peculiar twisting
of the flower-stalk. In regard to the form of
the leaves, it has something common to T. cre-
natijioruvi ; but the difference in this respect
is less as compared with T. Moritzianum.
The position of the flowers, and the colouring
of the calyx in T. Deckerianum, strongly re-
mind us of Chyviocarpus pentaphyllmn.
" We found this plant growing in the colony
Tovar, [in Venezuela,] beside the Schwerima
superha and Br'iickea grancUfoUa. I found it
blooming during the whole year, which cir-
cumstance permits us to hope that it will
ornament the conservatory with its brilliant
flowers for a considerable time. It likes a
damp warm atmosphere about 16", [=68Fahr.]
and should have partial shade." All the Tro-
paaolums flourish in light rich loamy soil.
A STROLL THROUGH THE GARDEN,
Br A TUTOR AND HIS PUPIL, IN THE MONTH OF MAY.
What can surpass a garden in this cheering
month ? The hyacinths are hardly out of
bloom, and the tulips are gorgeous in the ex-
treme. Observe, although the day is actually
sultry, how cool we are under this awning.
The sun is no longer permitted to shine on
the flowers, which nevertheless open freely
and show their magnificent forms and colours
to the greatest advantage. When the sun
has set, the evening being mild, the cloth will
be thrown open, or rather drawn up, so that
they may all have a little air. The early-
planted ranunculuses are rapidly coming into
flower, and, as their blooms increase in size,
they want constant attention in watering and
shading. The man whom you observe so
busy among the pansies is stripping off any
small side shoots that can be spared from the
plant, on purpose to strike them under a hand
glass for the purpose of supplying a succession,
to come into flower as the older beds decline;
at present they are beautiful. Thpse vigorous
looking plants in the frame are dahlias ; a
good stock has been struck, so that we need
not trouble ourselves about the remainder
of the old roots ; they may be cut into as many
pieces as there are eyes, and these pieces
may be planted in the ground. The auriculas
have declined blooming, and are placed, as
you see, in a situation partially shaded ; there
they may have the weather as it may choose
to come. You see the men trimming off all
the side branches from the rose stocks except
the top shoot, which will be the stronger for
the removal of the rest.
The gravel walks are all fresh turned over,
and the gravel rolled smooth ; this gives an
appearance of freshness that nobody could
believe till they saw it. Here are pans of
various seeds not long sown ; most of these
are the fancy kind of pansies, pinks, carna-
tions, picotees, and other perennials. Those
stakes, which are firmly driven into the ground
at such regular distances, are intended for
dahlia supports. The plants will, about the
middle of the month, be planted out singly
against each post ; but these stakes, which
are slighter and further apart, are for the
seedling dahlias, which are quite large enough
to put out now ; these will be planted close,
and lines from one stake to the other will do
to support the whole row. The annuals are
A STROLL THROUGH THE GARDEN — MAY.
195
ready to plant out, and should be placed in
the borders. Autumn flowering bulbs, such
as the cok'hicums, Guernsey lilies, and such
like, should be now removed, and I have no
doubt those crocuses are being dug up to
make room for them ; the crocuses have
been in the same place three successive
seasons.
The houses look gay as ever ; for although
some things are going out of bloom, others
come in, and they make a very pleasing
change. The azaleas have succeeded the
Cainellia japonica, which are just now kept a
little wet and warm to make them complete
their growth and set their flower buds. That
beautiful looking flower, like the gaudy head
of some foreign bird, is the Strelitzia regina;
the flower is very strange, but somewhat
lasting, and its richly contrasted orange and
purple makes a great show. The scarlet
flowers of the Ixora coccinea are making
their appearance, but they will grow very
much longer. Look at the heath house, and
see the beauty of these varieties with flowers
like wax ; they have had very little fire heat
to carry them through the winter, and they
look as fresh, as green, and well filled with
blooms, as if they were artificially made.
The men seem busy ; two or three at the
wall trees arc rubbing off those shoots which
are not wanted, and removing any that cross
each other, or grow straight out from the
wall ; they are also thinning some of the
fruits, for if all were left on, none would be so
fine as when but a moderate number are
allowed to perfect themselves. The man who
is syringing the trees and the wall with the
garden engine and a fine rose is actually
washing the insects out of the wall, and de-
stroying them where they have fallen. The
vine shoots that are useless have been stopped,
but those branches that have fruit on them
have to be pinched off at the joint, or, under
some circumstances, the second joint beyond
the fruit. In the forcing house you may see
the strawberries in various stages ; they all
require watering occasionally as the fruit
swells, and nothing can be better than they
are doing. If you observe, some have ripe
fruit, some have green fruit, and others only
flowers.
All seems bustle in the kitchen g^ai'den.
bowing beans, peas, endive, pot-herb~,
radishes, and all the cabbage tribe that were
not sowed last month, is work that seems to
be in hand now. The cauliflowers under
glass are coming into flower, and young plants
kept over are now to be planted out in that
rich piece of ground now vacant. Here they
are planting scarlet beans a foot apart. There
they are planting out cabbage, hoeing turnips,
onions, and carrots, and sowing various sorts
of brocoli, as well as more turnip?, carrots,
spinach, and other vegetables. Observe, in
one place they are preparing the ground for
new crops, and in another they are drawing
the earth to the stems of peas and beans well
up and advancing, as well as to cabbages and
other forward crops. "We will just step into
the melon ground. The man there has re-
moved all the dung that projected beyond the
wood-work of the frame, and even under-
mined it by pulling out some of the dung
from beneath. This is for the purpose of
replacing with hot fresh dung, to give it new
heat ; when he has done this in front, he will
do it behind in a similar way, so that the
heat will be completely renewed ; and this
process has to be repeated so long as it is de-
sirable to keep up the heat. A sort of under-
ground hot-beds are made for cucumbers and
melons, by burying dung hot from the stable,
and properly prepared, in trenches, and the
natural soil is thrown back again, so that there
is between six and twelve inches thickness of
soil on the dung ; upon these ridges cucum-
bers and melons are put out this month, and
covered with hand-glasses so long as it is
necessary. When the plants more than fill
the hand-glasses, they are propped up with
bricks or flower pots at the corners, and the
plant spreads out all over the bed. Observe,
the man is planting a row of scarlet beans
along the foot of the high fence that separates
the melon ground from the garden ; these
will form a good blind to the wooden fence,
and yield a most useful crop for two or three
months. I see nothing else worth particular
notice, unless it is the numerous plans for
keeping the vermin, birds, &c. off the seed.
Those long pieces of worsted, with papers
like the tail of a boy's kite, are very eftective
so far as birds are concerned, for they are
constantly on the move, and birds do not like
to approach the place ; that slight netting
that is propped up six inches from the ground
is an excellent security ; and those pieces of
bread and butter that lie about are to kill
mice : there is arsenic between two thin
pieces ; it will kill many.
We will now return to the house, and have
a little conversation as we go along. Next
month the late-planted ranunculuses will
come into flower, and these will be fit for ex-
hibition, because it is the very best that are
saved for February planting. Observe, the
pinks are spearing up for bloom ; they too
come into flower in June ; they have been
top-dressed, as it is called — that is to say, the
top of the bed between the rows has been
spread with decayed dung ; this, as with the
pansies, washes down to the roots, and is of
great nourishment, as well as helps the colour
of the bloom. The early tuL'ps on the borders
O 2
196
NEW fLOWERS A^"D rLA:NTS
that bloomed last montli, are getting shabby ;
the gardener will take them up by the end of
the month, and put them away in a dry place
to be taken care of against mice, mildew, and
vermin ; they are often preserved, like the
late ones, in chests of drawers with wire out-
side, so that they shall have plenty of air,
whilst no vermin get at them. The hyacinths
will also require the same care. The beds of
single anemones seem to have no positive
season for blooming ; some of them appear
to be always in flower, and greatly help to
enliven the place wherever they are planted
ill masses. The man appears to be sowing
late annuals, or rather, the last season's an-
nuals ; for they are the same kinds as were
sown the last two months, and which are up
in the borders where they were sown, while
others of the same kind, reared in heat and
planted out, are quite forward. All the
bulbous-rooted plants, such as irises and
gladioluses, lilies, and others, have pushed
their way into notice, and most of the herba-
ceous perennials are coming very strong.
The borders may now be safely forked again
without danger of injuring anything under
ground. There are many of the dahlia plants
already out — all those intended for the first, or
early blooms ; the others will be held' back till
the middle of next month, to come in succes-
sion ; but unless those little flower-pots, which
you see on short sticks close by the plants, are
examined daily from this time forward, and
the earwigs destroyed, with any other living
vermin that may be found in them, they will
get so much ahead as to destroy some of the
finest blooms in spite of all that can be done
afterwards, as many who begin later find to
their cost. There is a little moss in the
bottom of the pot to entice them.
NEW FLOWERS AND PLANTS.
Gloxinia fimbeiata. Hooker (fimbriated
Gloxinia) — Gesneracea3 § Gesnerese. — A
very distinct and rather pretty-looking species,
a perennial, with elongated scaly roots, erect
herbaceous stems, a foot and a half high,
tinged with red, and opposite, ovate, acute,
serrated leaves, full green above, paler be-
neath. The flowers grow from the axils of
the leaves ; they are large, declined, oblique,
Avith. a somewhat funnel-shaped tube, and a
large spreading limb of five rounded lobes,
waved and fimbriated on the margin ; the
tube is yellow inside, sprinkled with red dots,
the rest of the flower white. The plant is
altogether taller and more slender than the
majority of the species, in these respects
according with G. tuhijloi^a. Native country
not known. Introduced from Paris, in 1848.
Flowers in September. Culture. — Requires
a stove ; complete rest in winter, and ex-
cited gradually in spring ; light loam and
leaf mould ; propagated by means of the
scaly tubers, which admit of division.
Gesnera picta, JToo^'c?' (painted Gesnera).
— Gesneraceae § Gesnerese. — A very showy
herbaceous plant, having tubex'ous roots, and
growing two, three, or more feet in height.
The stems are densely clothed with purple-
red down, mingled with long spreading hairs ;
these stems support the opposite (or ternate)
leaves, which are ovate acuminate, very
hairy, crenately serrate, one side of the blade
decurrent on the petiole. The flowers grow
in long leafy racemes, the leaves in this part
of the stem being smaller and of sa rich red-
purple colour on the under side. Li these
racemes the flowers are arranged in whorls ;
they are tubular, somewhat ventricose on the
lower side, with a hairy and velvety surface.
contracted at the mouth, where it divides
into five short rounded spreading lobes ; the
colour is scarlet, yellow beneath. Native of
Columbia. Introduced in 1849. Flowers
through the summer and autumn. Culture.
— Requires a stove ; complete rest in winter,
and to be gradually excited in spring ; light
loam and leaf-mould ; propagated by dividing
the tubers when in a state of rest.
Kennedya eximia, Lindley (choice Ken-
nedya). — Fabacese § Papilionace£e-Kenne-
dyete. — A handsome climbing plant, of ever-
green habit, with twining hairy stems, bear-
ing trifoliate leaves of ovate-oblong leaflets,
which are slightly hairy, and of a lovely
green. The flowers grow in axillary racemes,
the calyx green, tinged with reddish brown,
the corolla scarlet, with a yellow blotch near
the base of the standard, the keel shorter than
either the wings or standard. It is a very
profuse flowerer, and is, when in bloom, a
mass of brilliant scarlet and gold. Native of
Australia, in the Swan River colony. Intro-
duced in 1845. Flowers in April and May.
It is the Kennedya tahacina (Labillai-diere).
Culture. — Requires a greenhouse ; light
loamy soil, with heath-soil and sand ; pro-
pagated by cuttings of the half-ripe shoots,
placed in a gentle bottom heat.
Epidendeom gravidum, Lindley (heavy
Epidendrum). — OrchidaceiB § Epidendreae-
Lseliadag. — A mere botanical curiosity : cer-
tainly as far removed from beautiful as any
plant can be. It has a scape nearly six inches
high, bearing about four long-stalked, hori-
zontal small green flowers, which never open,
but stand on the end of a large lengthened
fusiform deep olive-green ovary, covered with
pale-green warts. This singular ovary, not
NEW FLOWERS AND PLANTS.
197
very unlike a green leech, studded witli
grains of carbonate of lime, has a curious
appearance. The plant does not seem to
possess the power of opening its flowers, such
as they are. Native of Xapatam, in Mexico.
Introduced in 1837- Flowers in March.
Cidture. — Requires a stove ; turfy peat soil ;
propagated by division.
Zamia Fischeri, Miquel (Fischer's Za-
mia). — Cycadeacea3. — One of the palm-like
order of plants. Wlien young, the stem con-
sists of a few scales, with a narrow terminal
downy bud ; subsequently the stem becomes
lengthened into a trunk, from two and a half
to three inches long, downy when young,
and becoming smooth with age ; it is roundish,
somewhat flat on one side. The fronds,
generally six in number, consist of a semi-
terete rachis, which is smooth, or nearly so,
and from three to five inches long, produced
above the leaflets into a downy mucro ; the
lower leaflets are alternate, the upper ones
opposite ; they are lanceolate, much attenu-
ated, and unequal-sided, the lower margin
being convex, and having from ten to twelve
serratures, the upper margin being nearly
straight, with usually four to seven serratures ;
the leaflets converge, so that the infei'ior
margin is directed forwards, and the superior
margin backwards. The cones of fructifica-
tion are unknown. It is supposed to be a
native of South America. Introduced to
continental gardens before 1845. Flowers
? It is the Zamia temdfolia (Fischer).
Culture. — Requires a stove ; free or sandy
loamy soil ; propagated by suckers, or scales.
Bejaria coarctata, Humboldt and Bon-
pland (close-flowered Bejaria). — Ericaceae §
Rhododendrese. — A beautiful low shrub,
branching and flowering copiously when
quite small. The young branches, pedicels,
calyx, petioles, and ribs of the leaves, are
furnished with a fuscous woolliness. The
leaves are spreading, elliptical-oblong, entire,
evergreen, glaucous beneath, and of a com-
pact and brittle texture. The flowers ap-
pear in short compact many-flowered racemes,
which grow at the ends of the branches ; they
consist of seven spreading oblong-lanceolate
petals, of a pale rose colour, deepest towards
the base, and having two or three darker
streaks on each. Young plants a foot high
are covered with blossom, under good manage-
ment. Native of Peru, in very cold situations,
near Cascamarcan, at an elevation of from
9,000 to 10,000 feet. Introduced in 1848,
by Messrs. Lucombe, Pince & Co. of Exeter.
Flowers in January. Culture. — Requires a
" cool greenhouse and thjs treatment of Indian
Azaleas," according to the experience of
Mr, Pince, who uses a compost of sandy peat
soil, and some half decayed leaf-mould ; pro-
pagated by cuttings, or by seeds when pro-
duced.
Cleome bicolor, var. concolor (two-
coloured Cleome : self-coloured var.). — Cap-
paridaceae § Cleomeae. — A handsome annual
or biennial plant, of upright graceful habit,
bearing numerous white flowers, whose dis-
position makes them resemble some kind of
butterfly. The stems are somewhat prickly
and hairy. The leaves consist of five lanceo-
late attenuated leaflets ; the floral ones simple,
sessile cordate-orbicular. The flowers are
entirely white, the petals oval-oblong and
clawed ; the filaments are of a reddish colour.
In the C. bicolor the upper part of the limb
is purplish. Native of Central America ;
growing in stony places. Introduced to
Belgium in 1 844. Flowers ? Culture.
— Requires a stove ; sandy loam and leaf-
mould ; propagated by seeds, or by cuttings
of the non-flowering shoots.
Stifftia chrysantha, MiJcan (golden-
flowered Stifftia). — Asteraceae § Labiatiflorae-
Mutisiaceas. — A most beautiful shrub, some-
what large- growing, attaining, according to
the accounts of those botanists who have seen
it wild, the height of eight or ten feet. It is
a stout plant, with rough bark, and having
alternate lanceolate-acuminate entire shining
leaves. The flower heads are solitary at the
ends of the branches, each head containing
about twenty-five closely set florets or blos-
soms, which are tubular, nearly two inches
long, of a pale orange colour below, be-
coming darker- above, and divided into five
narrow segments, which are revolute, and
rolled up in a circinate manner-; they are,
when unrolled, seen to be about half an inch
long ; the pappus, of a beautiful orange colour,
is nearly the length of the tube of the flowers,
which it surrounds like a fringe of hairs.
Native of Brazil. Introduced about 1840.
Flowers in February. It is the Augusta
grandiflora (Leandro) ; 3focinia mutisioide.^
(De Candolle) ; and the Plazia brasilien.vs
(Sprengel). Culture. — Requires a warm
stove ; free loamy soil ; propagated by cuttings ^
under a bell glass in bottom heat.
Callistemon brachtandrum, Jjindley
(short-flowered Callistemon). — Myrtaceae §
Leptospermeae. — A small handsome stiff grow-
ing bush, of branching habit, with round
pubescent branches, and narrow linear pun-
gent channelled leaves, having conspicuous
dots on the under side. The flowers grow in
loose spikes, about two inches long, towards
the ends of the branches ; the petals are small
and inconspicuous, the showy portion, as in
other allied plants, being the stamens, which
form little tufts of crimson threads ; in this
species, these threads are shorter than in other
kinds, being not more than twice as long as
198
NEW FLOWERS AND PLANTS.
the petals, and qui le straight ; the anthers are
golden yellow, forming a beautiful contrast
with their filaments. Native of Australia
(north coast). Introduced in 1843. Flowers
from July to October. Callure. — Requires a
greenhouse ; sandy loam and peat ; propa-
gated by cuttings of the young shoots.
LiMNANTHES ALBA, Havtweg (white-
flowered Limnanthes). — TropfEolaccBe § Lim-
nan there. — An annual with the habit of L.
Douglasii, that is to say, spreading in a
straggling manner close to the ground. The
leaves of this are elongate pinnate, with sessile
ovate, acute, entire, or three-lobed segments.
The flowers are on very long stalks, and they
are white. Native of California. Introduced
in 1848. Flowers in the summer months.
The species of Limnanthes are "of interest
in gardens chiefly for the decoration of heavy
damp places, where better flowers will not
grow. In such situations they all thrive and
become ornamental, retaining their freshness
and flowering incessantly through the Avhole
summer. It may be a question whether they
would not be useful salads, as they all possess
the agreeable warmth of Tropa3olums without
being quite so pungent." {Journ. Ilort. Soc.)
Culture. — Hardy ; common soil, in cool situa-
tion; propagated by seeds.
Eriopsis rutidobulbon, Hooker (rough-
stalked Eriopsis. — Orchidaceae § Vandeas-
MaxillaridEe. — A showy epiphytal species,
with ovate-oblong pseudo-bulbs, of a dark
purplish colour, singularly wrinkled on the
surface ; these bear at their extremities two,
or sometimes three broadly lanceolate leaves.
From the base of the pseudo-bulbs proceed
the drooping racemes of flowers a foot and a
half long ; the sepals and petals are nearly
alike, oblong obtuse, spreading horizontally,
dull orange yellow, reddish purple at the mar-
gin ; the lip is broadly ovate, three-lobed, the
lateral lobes involute, the terminal one orbi-
cular, white with dark purple spots, the rest
of tlie lip dull orange red, dotted with dark
purple. Native of New Grenada, where it
was found by Mr. Purdie growing on the
smooth stem of a palm tree fully exposed to
the sun, in the temperate region of Antioquia,
at an elevation of between 4,000 and 5.000
feet. Introduced in 1847. Flowers in August.
Culture. — Requires a stove ; turfy peat soil ;
propagated by division.
Muss^NDA Afzelii, G. Don (Afzelius's
Mussaenda). — Cinchonace^ § Cinchonea3-Grar-
denidaj. — A very ornamental shrub, of an
upright habit, profusely studded with pale red
hairs. The leaves are opposite, t)vate-lance-
olate, with short petioles, which as well as the
veins beneath are covered with ferrugineous
hairs. The flowers are produced in terminal
corymbs ; they are an inch long, tubular, and
of a fine red-orange colour ; the calyces on
the outer side of tlie corymb, which are also
as much as an inch long, have one of their
sepals terminated by a large oval white veiny
leaf-like bract, measuring four inches in length
by two and a half in breadth. These bracts
give the plant a very singular appearance,
looking like some of the ordinary leaves
changed to a white colour. Native of Sierra
Leone. Introduced to continental gardens in
1844. Flowers ? Culture. — Requires
a stove ; loam and peat ; propagated freely
by cuttings.
Maxillaria leptosepala. Hooker (nar-
row-sepalled Maxillaria). — Orchidaceee § Van-
de£e-MaxillaridiB. — A handsome epiphytal
plant, having clustered pseudo-bulbs, ovate-
rotundate, two inches long, and bearing each
one oblong-lanceolate obtuse leathery leaf, a
foot long and tapering at the base, where it is
articulated with the pseudo-bulb. The flower
stalks, each bearing one blossom, rise from the
base of the pseudo-bulbs ; they are large, the
sepals yellowish white, two and a half inches
long, narrow-lanceolate, and spreading ; the
petals are rather smaller, but of the same form
and colour ; the lip is three-lobed, oblong-
obovate, the side lobes involute, white veined
with purple, the middle lobe long, blunt, waved
as well as fringed, and crisped at the margin,
white, with a yellow villous disk. Native of
New Grenada. Introduced in 1846. Flowers
in July. Culture. — Requii'es a stove ; turfy
peat soil ; propagated by division of the root.
CuPHEA purpurea, Paxton (purple-
flowered Cuphea) — Lythracete § Lytlirete. —
A pretty perennial herbaceous plant, perhaps
a variety of C. ininiata. It grows from a
foot and a half to two feet in height, with
slender erect leafy stems, bearing opposite,
ovate-acuminate leaves, covered with bristly
hairs and attached by short petioles. The
flowers are solitary from the axils of the leaves,
forming a terminal leafy spike ; the calyx is
tubular, gibbous at the base, bright yellow-
green below, tinged with bright rosy-purple
above ; the petals are six in number, of a deep
carmine purple, the two vxpper ones broad, the
others small. History unknown. Introduced
before 1848. Flowers through the summer.
Cultivated in some gardens as C. Jiyhrula, and
hence perhaps of hybrid origin. Culture. —
Half-hardy ; light sandy loam ; propagated
by cuttings.
Lobelia densiflora, Paxton (dense-
flowered Lobelia). — Lobeliaceas § Lobeleae. —
A very handsome herbaceous perennial, of
dwarf habit, seldom exceeding eight inches in
height, half of which height forms a dense
pyramidal spike of intense blue flowers. The
stem is smooth and obtusely angular ; the
leaves ovate-oblong, acute, wavy at the mar-
NEW FLOWERS AND PLANTS.
199
gins ; the raceme is terminal, dense, leafy, the
lower part usually measuring two inches in
diameter, tapering to a point. The flowers
are of a cobalt blue, and have a very fine
appearance from their aggregate arrangement.
Native country not stated. Introduced in
1847. Flowers during the summer months.
Culture. — Hardy, or nearly so ; light rich
loamy soil ; propagated by division of the
roots.
Anemone nivalis, Maund (snowy Wind-
flower). — Eanunculacece § Anemones. — A
very pretty herbaceous perennial, growing
abouta foot and a half high, with compoundly
divided root leaves, and a branching scape
bearing numerous snowy-white flowers, which
on the outside are tinged with purple. It is
a very pretty species, with something the
habit of A. vitifolia. Kative of the northern
parts of India. Introduced in 1844. Flowers
in June. Culture. — Hardy; requires a free
and rather dry soil ; propagated slowly by
division, more readily by seeds.
CuRCUiMA COEDATA, Wallicli (heart-leaved
Curcuma). — Zinziberaccfe. — A beautiful her-
baceous perennial plant, with a short stem-like
base formed by the sheathing bases of tlie
leaf-stalks. The leaves are a foot long, ar-
ranged in two rows, ovate acuminate, with a
heart-shaped base, and of a full green colour.
The flow^er-spike arises from the centre of the
plant, erect; it is cylindrical -oblong, and
clothed with the bracteas, organs so con-
spicuous in this genus ; these bracts are ovate
obtuse, ranged in five rows, green, with the
apex reflexed and much darker in colour ;
within each of these, for three-fourths the
height of the spike, is a flower coloured
yellow, orange, and pink. The upper part of
the spike is barren, and here the bracts are
larger, less obtuse, and of a rich violet colour,
with a deep purple or blood-coloured spot in
the centre of each. These coloured bracts
form an elegant crown to the flower spike.
Native of the East Indies. Introduced about
1845. Flowers in July. Culture. — Requires
a moist stove, and a season of repose ; light
loam and leaf-mould ; propagated by dividing
the roots.
NAVARRETIAPUBESCENS,JToo7ee?'0?2fZJ.?'«0/if
(pubescent Navarretia). — Polemoniace^e. —
A hardy annual, somewhat showy when seen
in masses, but not first-rate. It grows about
six inches high, and is dwarf, branching, and
hairy, Avith bipinnatifid leaves, having linear
acute somewhat divaricated lobes ; the herba,2e
has httle smell. The flowers are grayish-
blue, with a purple tube less than half an inch
long, a dark eye, and prominent white anthers;
they are nearly allied to, and somewhat resem-
ble those of the Gilias. Native of California
in fields about Sonoma. Introduced in 1848.
Flowers in June and July. Culture. — Hnrdy;
common garden soil ; propagated by seeds.
'N A\Av^it^TiACOTVLj£Fot.iiA, Hoohe)- and Ar-
nott (cotula-leaved Navarretia). — Polemoni-
aceje. — A diminutive annual plant, growing
about two inches high, and hence fit for scat-
tering on rockwork. The stems are strag-
gling, and reddish, but scarcely hairy, clothed
with soft pinnatifid or somewhat bipinnatifid
leaves, the lobes of which are linear and
acute; the herbage of this species has a dis-
agreeable foxy odour which some others of
its congeners possess. The flowers grow in
close axillary heads, and are small, white and
inconspicuous ; the segments of the corolla
are linear, and the calyces are very spiny.
Native of California, in fields about Sonoma.
Introduced in 1847. Flowers in June and
July. Cidture. — Hard}- ; should be sown in
masses ; common garden soil ; propagated by
seeds. This species may be scattered over
rockwork.
Ekiostemon intermedium, Hoolter (inter-
mediate Eriostemon). — Eutaceas § Boronieaj.
— A. very handsome ihuch branched shrub,
clothed with copious scattered spreading
leaves, entire and of an oblong-ovate figure,
from three quarters of an inch to an inch and
a half in length ; they are cuspidate and
somewhat glaucous, especially beneath, where
they have copious glandular reservoirs of oil.
The flowers are axillary, and produced freely
on all the young branches, so that a vigorous
plant becomes loaded with them ; they are
rather large, starry when the five lance-shaped
petals are expanded, Avhite externally tinged
with rose-colour, which is especially manifest
in the bud state. Native of New Holland.
Introduced about 1847. Flowers in April.
This plant is sometimes known in gardens as
the E. neriifolium (Sieber). Culttire. — Re-
quires a greenhouse; turfy peat soil mixed
with sharp white sand ; propagated by cut-
tings, by seeds when they can be had, or by
grafting on the Correa alba.
Oncidium flabelliferl'm, Pinel (fan-
lipped Oncid). — Orchidaceaj § Vandeas-Bras-
sidas. — A very beautiful epiphytal plant, the
pseudo-bulbs two inches or more long, bearing
each from one to three lanceolate leaves. The
flower scapes are a foot and a half long, bear-
ing numerous flowers, which are large and
very showy, the sepals and petals ovate-lan-
ceolate, waved at the edges, spotted and
striped with purplish brown ; the lip is large,
spreading, fan-sliaped, crisped at the margins,
briglit yellow, with a broad belt of close
spots of purple-brown around tlie lower
margin. It is a very ornamental species.
Native of Brazil. Introduced in 1846 by M.
Pinel, " a botanist and collector of plants
residing in the Brazils," to the nur--oiv of
200
EPIDENDRUM FUNIFERUM.
Messrs. Rollisson of Tooting. Flowers in the
latter part of summer. Culture. — Requires
a moist stove ; turfy peat soil ; propagated by
division of the plant.
Polygonum Brunonis, Wallich (Brown's
Polygonum). — Polygonacese § Polygonese. —
A very pretty little half- shrubby dark green
leaved trailing plant, with d-vyarf ascending
stems, capable of covering considerable patches
with its shoots in the course of a single sum-
mer. Its stems are as thick as a goose-quill,
bearing long stalked lanceolate leaves, when
old marked with prominent veins round the
edges, which gives them the appearance of
being serrated. The flowers are in little
spikes, rosy-coloured, in the way of P. vac-
cinnfolium, but larger and paler. Native of
the mountains of the northern parts of India.
Introduced in 1845, by Capt. W. Munro, to
the garden of the Horticultural Society,
flowers in the latter part of summer. Cul-
ture.— Hardy ; well suited for the decora-
tion of rockwork ; free loamy soil ; propa-
gated by cuttings or transplanting its rooted
branches.
Pachystigma pteleoides, ^ooAer (Ptelea-
leaved Pachystigma). — Rutacese § Eudiosmeae.
A large shrub, or small tree, possessing more
botanical interest than floral beauty. The
flowers are, however, rather pretty. In its
native countiy it forms a small tree of slender
graceful habit, bearing ternate evergreen dark
green leaves, full of pellucid dots. The
flowers grow in small trichotomous panicles
from the axils of the upper leaves ; they are
an inch or more across, buttercup-shaped,
cream-coloured, and very fragrant ; " the five-
leaved calyx gradually passes into the concave
petals." Native of the mountains of Santa
Cruz, in Jamaica, where it was discovered by
Mr. Purdie. Introduced to the Royal Gar-
den at Kew, in 1844. Flowers in February.
Culture. — Requires a stove ; free loamy soil ;
propagated by cuttings planted in sand, and
placed in bottom heat.
GoMPHOLOBiUM HiRSUTUM, Patcton (hirsute
Gompholobium). — Fabacese § Papilionaceee-
PodalyriesB. — A fine shrubby plant, of the
smaller class, with less inclination to twine
than many of the Gompholobiums. The plant
is covered on every part with fine hairs. The
leaves are pinnated, consisting of six or eight
pairs of linear obtuse glaucous leaflets fringed
with long hairs ; the flowers are corymbose,
the calyx tomentose, the corolla deep yellow,
paler at the base of the standard, the wings
narrow, and tlie keel bearded. Its bright
yellow blossoms are very ornamental when
the plant is in good health. Nativ^ of Aus-
tralia, in the Swan River colony. Intro-
duced in 1844. Flowers in May and June.
Culture. — Requires a greenhouse ; sandy
heath-mould and light loam ; propagated by
cuttings of the half-ripened shoots placed in
bottom heat.
EPIDENDRUM EUNIEERUM.
Epidendrum funiferum, Morren, (thread
petalled Epidendrum). — Orchidace^ § Epi-
dendrese-Lseliadae.
This pretty Epidendrum was sent with
others in a case to M. Alexander Verschaffelt,
of Ghent, by his collectors, De Vos and De
Rycke, from St. Catherine's, probably some
time in 1847.
It may be described as a handsome and
very distinct epiphytal species, with a round,
straight, erect stem, from eighteen inches to
two feet high, on which alternate, oblong,
lanceolate, acuminate, striated leaves are borne,
enveloping the stem at their base in the man-
ner of a sheath, and also much incurved at the
apex. The flowers, which are produced on
numerous short pendulous spikes from the
joints at the top of the stem, are small, of a
rich orange colour, with a white centre ; the
sepals are entire, ovate-acuminate, spreading,
orange-coloured, tinged with light green and
purple on the outside ; the petals are remark-
able for their thin thread-like form, they are
as long as the sepals, and at first adhere to
the sides of the two lateral ones, but separate
nearly to the base with the full expansion of
the flower, and ultimately assume a corkscrew
form ; the labellum is triparted, lengthened,
joined to the column, and white at the centre ;
the side holes are sinuated, the intei'mediate
lobe is emarginate, the disk marked with three
lamellge or plates.
It is easily distinguished by its singular
structure ; its two lateral petals being quite
THE PINE-APPLE, ITS CULTIVATION.
201
filiform and attenuated. At the beginning of
the anthesis [opening of the flower] these two
petals, v,'hich in a manner adhere to the two
lateral sepals, appear as if they really formed
part of them. It is only in the progress of
the anthesis that they become separated, and
curl up in a corkscrew manner. By this sin-
gle character this species is easily recognised.
Though the flowers are small, it has a very
fine effect from the profusion of blossoms on
the racemes, which are numerous on the
upper part of the stems, wliich bear in a pani-
culate manner from four to six and sometimes
more of these racemes, whose flowers present
an agreeable, rich orange colour. It is easy
to perceive the meaning of the name given to
this species. The two lateral petals have the
form of the ends of thread-ties proceeding
from the flower by their sides. Professor
IMorren observed, that it would be interesting
to study this physiological phenomenon of ad-
herence in its deeper relations. From the
little attention which lie has been able to be-
stow on the subject, he believes it is a junc-
tion of cells analogous to what is observed in
the corolla of Phyteuma. T\'hat seems to
confirm this idea is the separation of these
coralline threads, without organic lesion at the
end of the anthesis.
'Th\s EpidendruTn funiferum is one of those
which grow best in pots — for it isAvell known
that there are several Epidendrums which do
better suspended on blocks or in baskets —
only the pots require thorough drainage, for
in their flowering season these plants require
plenty of Avater. Turfy peat and sphagnum,
well mixed together, form the best soil for
Epidendrums ; and for some kinds, of which
this is one, a little garden earth may be very
beneficially added, as it is found to induce
flowering as well as to keep the moisture about
the roots. In its very young state care should
be taken not to give it too much water, as
that is necc-sary for it chiefly in its vigorous
state. It is propagated by division of the
plant ; the stems should be severed with a
sharp knife some time before they are further
disturbed.
THE PINE-APPLE, ITS CULTIVATION.
Amoxg the very numerous writers on the
Pine-apple, not one that we have seen seems
to have any very direct notions of economy, and
perhaps nobody is better able to appreciate
a cheap mode of raising and fruiting a pine-
apple than those who fancy, from all they
have read, that such a costly job is beyond
their means, We are quite aware that to do
well with pines upon a large scale, provision
must be made for a constant supply of arti-
ficial heat, and therefore some appropriate
building is the first thing thought of ; of
twenty writers, however, that we have con-
sulted, not two of them agree in the construc-
tion of their pine pits, or houses, or stoves.
One would imagine that there was a great
mystery attached to pine growing, and that
success depended on the turn of a flue, six
inches of tan room, the shape of a boiler, or
the slope of a glass roof, when, in fact, none
of these things have comparatively anything
to do with the matter. There are some rules
better observed than neglected, but they are
very simple, and may be carried out in any
way that the gardener's means dictate and he
decides upon. Now we will endeavour to lay
down these rules as plainly as possible, and
each rule shall be a text for a few remarks
on the various means of carrying out the rule.
And be it here mentioned, that the numerous
writers down to Hamilton all profess to do
things the right way ; all condemn their pre-
decessors, and make out that theirs is the
plan that answers better than all others.
Hamilton seems a rational man, and he gives
the main features of all the previous practices
before he gives his own ; and from the parti-
culars he has given us we will take a few of
the contradictions.
First, as to soil : — 3Iiller says, " Good rich
kitchen-garden soil, with one-third of dung
from an old melon bed." Giles says, "A rich
hazelly loam from a well-pastured common."
Adam Taylor says, " One load of mould from
under the turf of a good pasture, and if light,
a fourth part of good mellow loam, but if
strong, two or three bushels of sea sand, the
fourth part of a load of dung from a cow
yard." Speechly says, " Turfs cut thin (two
inches), carried to the pens in sheep's pas-
tures and laid down, roots up^vards, only one
course thick; when trampled on and soddened,
laid in a heap and often turned over."
3Iac Phail says, " The pine-apple will grow
well in any kind of rich soil from the kitchen
garden." IVaJter Nicol says, " Vegetable
mould, strong brown loam, pigeon's dung, and
shell marl." WilUavi Griffin says, "Four
barrows of loam from a pastuie, one barrow
of sheep's dung, and two barrows of swine's
dung ; lay together a year." Baldwin says,
" The top spit of a pasture, and one half
rotten dung, to lay a year." 3Ir. Gunter says,
" Good garden earth and well-rotted dung."
Oldacre says, " Good sound loam and dung
with a little sand, with powdered bones."
Aiton says, " Good yellow loam, with a third
of rotten dung and some road grit to serve as
sand," JMr. Kniglit used "green turfs chopped
small and pressed close." At Thornfield, near
Stockport, they used " turfs cut two inches
thick, one-third decomposed dung, and one-
tenth wood ashes, laid a few weeks together."
202
THE PINE- APPLE, ITS CULTIVATION.
All these are growers of some fame ; and
all of them have been writers on the subject.
These differences can only be reconciled by
the fact, that whatever a plant may be put
into, it will only take that which agrees with
it ; and therefore any kind of compost may
be used with success if it contain enough of
what a plant requires ; but all those composts
which are so extremely rich do not seem to
have brought fruit a jot better than more
simple and natural soil. We could produce
quite as many variations in other points of
practice ; but as, after reading all we have
quoted about the soils, it is almost natural to
conclude that they will grow in anything, so
also should we conclude, after reading all the
variations, that it mattered little how they
were grown. However, there are certain
requisites which must be supplied, as the
proper quantity of heat and nourishing
matter, air and moisture ; beyond this a good
deal of the management is according to the
fancy of the cultivator. We have seen ex-
cellent pines grown in a common dung hot-
bed, as simply as cucumbers ; and in no one
respect did the cultivator attend to the sup-
posed rules of pine growing, except keeping
up plenty of heat and the necessary moisture.
We are anxious, therefore, to place before
the reader the simplest mode of doing things,
and reducing the directions for pine growing
to those operations that must be performed,
and thereby showing that, except in the time
required to produce the fruit, it is not a bit
more difficult than growing a cucumber or a
melon. We require attention to the following
rules : —
1. Temferature of the atmosphere. — No-
vember, December, and January, 60° to 65° ;
Febuary, 65° to 70° ; March and April, 70" to
80° ; hot months, 75° to not exceeding 90° in
sunshine ; Autumn, 65° to 70".
2 . Meat of tan or bottom. — Winter months,
75° to 80°; Summer, 80" to 90"; Spring and
Autumn, 70" to 75".
3. Soil. — Turves cut thin and rotted, three
parts ; dung from an old melon bed, one
part.
4. Routine culture. — Hamilton's system of
fruiting the suckers on the plant by earthing
up.
TEMPEEATURE AND BOTTOM HEAT.
First then, as to the temperature, much de-
pends on the structure of the medium in
which they grow, as to how the temperature
shall be kept up ; but whether it be by dung
or hot water, by pipes or tanks, will not affect
the plant. Therefore, whether they ^j-e placed
in a common hot-bed, formed with wooden
back, front, and sides, and in all respects like
a cucumber bed or a melon bed, except being
deeper, or grown in a regular stove, so that
the requisite degree of heat is kept up, it is of
no consequence. Perhaps the simplest and
best construction is tliat which has become
very general in places of business, where
economy is everything, and carried out almost
parsimoniously. A plain brick pit three feet
deep all over, but sloping at the top and
bottom exactly to the slope of the house, and
of dimensions to suit the house, is the best
medium for holding the tan ; and tan is by
far the best thing to use for bottom heat.
The heating of the atmosphere may be by
means of dung or hot water. If the former,
the pit must be constructed on purpose ; but
the cheapest would be hot-water pipes, heated
with a conical boiler. Still it is not our pur-
pose to dictate how the heat shall be kept up.
According to the construction of the places in
command, so may the gardener regulate his
measures. We have grown excellent fruit, as
good as our neighbours, in an old-fashioned
hot-house or stove, with a path all round the
tan pit, and the flue in the wall of the tan pit ;
or rather, forming the wall of it in a great
measure. What we say is, that it is the
business of the gardener to make the best of
tlie means at hand. We simply want the
heat of the atmosphere, in the pit, or house, or
hot-bed, to be according to the rule laid down,
and we care not how it is managed ; and with
regard to the bottom heat, we are indifferent
as to whether this is produced by a tank of
hot water or tan, by leaves, or by any other
medium, so that it be produced. We have
laid down such rules for the heat at bottom as
may be carried out in the best way it can be,
under the circumstances. We are not pre-
suming that the pine would not grow and
fruit in a higher or lower temperature, be-
cause we have seen different persons growing
the fruit under different temperatures ; but
we will go so far as to say, that the degrees
of heat we have mentioned are well calculated
to answer the best pui-poses, and keep the
fruit healthy and strong. It is of the utmost
importance that there be no sudden alterna-
tions of heat and cold, and the two degrees
mentioned in each case are intended for the
difference between night and day, because all
plants should be in a lower temperature at
night in the dark, than in the day when they
have light. In summer time this regulates
itself very well, because the sun makes the
increase of temperature for daylight ; but in
winter there is frequently no sensible differ-
ence in the atmospheric heat in the division
of night and day, and all practice favours the
reverse of what should be observed ; for the
shutting up of houses and making up fires for
the night in general increases the temperature
when it should be diminished. The nearer,
however, that our rules can be maintained, the
THE PINE -APPLE, ITS CULTIVATION.
203
■better, always remembering that the lowest
temperature is for the night, and the highest
for the daylight. It is wise to have plenty of
heat at command, because it is easy to lower
the temperature by giving air ; and it may be
taken as a general rule in all plant growing,
that the more air a plant can get without
being in a lower temperature than it requires,
the better it succeeds ; at the same time,
draughts of air are not good. Ventilation should
be so given as not to cause a thorough sharp
draught, for that is always mischievous With
regard to the bottom-heat, that can only be com-
manded by means of hot-water tanks, or pipes
that can be regulated at pleasure ; or by such
a body of tan as will not very readily decline.
A pot containing three or four feet thickness
of tan will supply any required heat, because
you can begin with three feet and add fresh
tan as it indicates a decline. To show how
simply all the conditions of climate can be
complied with, we have grown a sucker, or
rather a crown of pine-apple in a common hot-
bed ; and, when it was too big for the height
of the frame, which had cucumbers and melons
in it, we grew it on in a one-light box that was
twofeet high behind, and one foot in front, mak-
ing the dung supply the bottom heat as well as
the atmospheric heat, and succeeded in fruit-
ing a handsome queen pine which, under
all the manifest disadvantages, nevertheless
weighed two pounds four ounces. We had
to keep raising the frame, and twice changed
the hot-bed altogether ; but the fruit was of
an exquisite flavour, and very pretty. Mr.
Steers, of Teddington, perhaps fruits pines
with as little fuss and labour as anybody ;
and we remember his exhibiting very splendid
fruit produced without fire heat. He has
adopted hot water as a cheaper method of
producing a certain degree of heat.
THE SOIL.
The pine-apple does not require great ex-
citement. Rotted turves, cut two inclies
thick for turf laying, make a compost of two-
thirds loam and one-third vegetable mould,
because the decayed grass and grass roots
become mould, and shrink into about a third
of the bulk ; so that when we take three parts
of this compost, w^e take two parts of loam,
and one of vegetable mould ; and, if we add
one part of dung from an old hot-bed, there
is no mistaking the mixture. Suppose, then,
we could not get the rotted turves, and had
to make a compost as near as we could like it,
we should have to take two parts of pure
loam, one part leaf mould, and one part of de-
composed dung. Wc have already shown, by
the numerous different composts recommended
by the various writers on the subject, that the
pine-apple cannot be a very dainty plant, be-
cause nothing can diflFer much more than the
soils recommended by tlie various cultivators;
but, common sense tells us that the soil should
be something like that which a plant grows
in naturally, and there can be very little
chance that pigs' dung and sheep's dung can
form three-sevenths of any soil in the pine-
apple countries. That certain salts are re-
quired, and that these salts are to be found in
fifty different substances, is quite likely ; but
we have no notion of recommending those
things which may not be easily got at : and
we should, we are quite sure, have no diffi-
culty in growing the pine-apple with nothing
more than good loam, and its own weight of
vegetable mould, without any dung at all ;
and we know, from experience, that they will
succeed greatly in the compost here men-
tioned.
ROUTINE CULTUKE.
The time at which the crown, or sucker, of
a plant will fruit is very uncertain, because
they vary a good deal at all times ; but now
they are brought to a fruiting state much
earlier than they used to be. Fill small pots
with the crowns ; and Mr. Hamilton now
recommends that they be plunged over head
in the tan, instead of plunging merely to the
rims. Again, it should be remarked that,
instead of adopting the old practice of leaving
the crowns out of ground till they have
almost shrivelled, they ought to be planted as
soon as the fleshy part that came out of the
fruit has dried a little. So, also, with
suckers, which may be served in the same way.
We give Mr. Hamilton credit for this plunging
over head, for we have not tried it: they
rooted fast enough with us in the ordinary
way of plunging up to the rims ; and one
season we had them all in a common hot-bed,
plunged to their rims, and they struck fast
enough. They would begin to grow in three
or four months. But there was yet another
way in Avhich we succeeded : — we planted
them in the tan, instead of potting them ;
and they all struck well, and pretty soon. Be
they struck one way or the other, they were
potted in eight-inch pots, and plunged to the
rim. Here, as it was April, they had a tem-
perature of 70", and a little farther advanced,
80" to 90° ; syringing them over the folioge,
just before the sun went down, and keeping
the atmosphere moist by watering the paths in
the house. At the end of May they were ready
for larger pots. The tan was stirred up, and
some fresh added ; the plants put into twelve-
inch pots, and continued growing. When the
sun's heat is violent, and raises the tempera-
ture too high, let it be kept down by partial
shading : it is better than letting in too much
dry air. These plants Avill be various in size.
204
THE PINE-APPLE, ITS CULTIVATION.
but nevertheless will have it^reatly advanced,
and may grow on Avell till they may have
their last shift.
When the plants have advanced enougli to
have their last shift, let them be removed
with their balls whole, and without damaging
any of their fibres ; and here they may re-
main till they fruit, simply continuing the
lieat as directed, the atmosphere moist by the
repeated syringing, and the temperature pro-
per for the time of year. When any of the
fruit is cut, we now adopt Mr. Hamilton's
system, though we had never seen it until
after his book was published, when we met a
pupil of his, at Manchester, with a specimen
grown on his system. It was the practice
with pine-growers to take off the suckers, and
throw away the old plant ; but his plan is to
let the best remain on, strip all the leaves off
that are below it, and even a part of its
own, and then earth it up ; that is, put earth
sufficient to cover up the lower part of the
sucker. He always potted them low down
in the pot, to enable him to do this ; but this
could be more conveniently managed by rims
to go on the pot, which might easily be made
to slip over the plant, and,add two or three or
more inches to its height. The sucker not
being detached from the old plant, rapidly
grows, and strikes roots into the soil ; so that
it has a double share of nourishment ; and
the second fruit is often better than the first ;
but if there be another sucker, the same plan
may be continued for a third, or even a fourth.
When the sucker is too high up the plant to
be earthed up, he shakes the earth from the
roots, and cuts off all the old plant close above
the sucker, and as much only of the roots as
will enable him to pack the old root low
enough down into the pot to bring the sucker
to its proper place. This fourth sucker from
one plant has been known to bring fruit
heavier than the third, and tlie third and
second both heavier than the first. This does
not always result as a matter of course ; but
it is certain that the sucker fruits many
months sooner, and much better, when not
detached from the parent plant.
For those who desire to grow their pines
for a particular season, it is well to have par-
ticular seasons for all the operations ; but for
private growers, pines should be always kept
going. Crowns should not be saved until
there is enough to make up a bed ; but as
they are ready, let them be struck. Again :
when any plant is throwing off two or more
sucker.'^, let all but the best be removed, and
siuck in the tan, or in pots, to root. Jji, is far
better, in supplying a family, to have plants
and fruit in all stages, than it would be to
Imve a glut at one time, and a great
scarcity, or none, at another. We can speak
from experience of the efficacy of IMr. Ha-
milton's system of continuing to fruit the
suckers on old plants, instead of detaching
tbem, and striking them as separate plants.
There is very little doubt in our mind that
the pine would continue throwing out suckers
and fruiting them well, even if the suckers
were fruited on the old plant without
earthing up, though they might not be so
large.
Is has been a practice, by some growers, to
turn out fruiting plants into the tan itself,
with their balls entire ; and they are said to
have progressed rapidly and fruited well ; but
there are two or three points to be attended
to in this. At Thornfield, near Stockport,
they stirred up and levelled the old tan, trod
and pressed it down, and then put ten inches
of new tan upon it, and in this new tan
planted the balls of earth as they left 'their
pots. It was found, then, that the old tan
would not do to grow in, and brought the
fruit smaller. They also found foreign tan
objectionable, from there being a mixture of
the barks of resinous woods in it. It was,
however, found very beneficial to put three
inches of fresh tan just as the plants began to
show their fruit, and to press it down on the
roots ; and they are said to have not only
swelled their i'ruit better, but also to have
thrown such enormous suckers, that it is to
be greatly regretted they had not been fruited
in the tan, on the old plants. We do not
know whether the earthing up to the suckers
will be found absolutely necessary ; but if it
were, what excellent opportunity the planting
in tan affords, for there it is only necessary to
add to the quantity of tan in the bed, and
make it go as high up the plant as we please.
Mr. Knight used to plant the suckers some-
times with the old stool attached, but making
no practice of it, and not attending to any
regular system. Mr. Hamilton recommends
those who intend to begin the sucker system
to turn out all the fruiting plants into tan,
and when the fruit is cut, to add fresh tan, or
sink the plants lower ; but no plan can be
better than adding tan on the surface, be-
cause no roots would be disturbed; and it has
always been found that the roots run about
among the tan. very near the surface. Besides,
as it has been proved how advantageous it
was to add three inches on the surface, when
the plants show fruit, there can be little doubt
but that the very fact of adding to reach the
sucker would have the same efi^ect on the
roots of the old stool. We are averse to
great checks. We always opposed the dis-
rooting of plants when potted for fruiting,
except for market-gardeners ; they do not
want large fruit, but quickly-grown fruit, —
and they want it at particular seasons, which
ONCIDIUM PAPILIO BEDDING OUT VKRBENAS.
205
they sometimes, but riot often, miss, and lose
their market ; but for families where the pines
are wanted at any and all seasons, and where
they rather pride themselves on large fruit,
the disrooting must be wrong.
If we had to re-pot pines as we do all other
plants, we should save every fibre, and not
disturb the ball in the least. We should care-
fully grow, without the slightest check, every
plant we had. We should decide on adding
tan, but not removing nor disturbing a single
plant. We are of opinion that there is not
half enough done with second growths. It is
somewhat descending to go from a pine-apple
to a cabbage ; but we have seen all the sprouts
but one rubbed off the stump of a cabbage-
crop, and the whole earthed up well, and hoed
between ; and, with here and there a miss, a
finer second crop than a first lias been the
result. This is not a common pi-actice ; but
we were reminded of the cabbages by the fact
stated by Mr. Hamilton, namely, that " the
pine-apple has been cultivated for a long time
in Jamaica and Calcutta, in a manner similar
to cabbages in this country ;" and seeing the
waggon-loads that arrive now, we might
almost add, that they are almost sold and eaten
like cabbages. We have seen old plants that
have for years gone over without, produce
enormous fruits when planted out in a pre-
pared pit, with the ordinary soil used for pot-
ting ; but, until Mr. Hamilton's work ap-
peared in 1844, we were not aware that the
plant would luxuriate so much in fresh tan.
We have, however, seen a little of this dispo-
sition, when the pots have been low in the
tan-bed, and the roots have run out in all
directions in a short time.
Mr. Hamilton places the qualities of certain
varieties of the pine-apple in a different rank
to most writers ; but, looking at the practical
knowledge which he unquestionably pos-
sesses, we give them as he places them, and
the more readily, because they are differently
valued, and because we cannot help looking
upon his opinion as an authority. He places
them thus : — 1, Montserrat ; 2, Sierra Leone ;
3, Black Jamaica ; 4, Black Antigua ; 5, En-
ville ; 6, New Providence ; 7, White Bar-
badoes ; 8, Old Queen ; 9, Ripley Queen ;
10, Brown Sugar-loaf; 11, Green Provi-
dence ; 12, Welbeck Seedling ; 13, Globe ;
14, Havannah Smooth ; 15, King; 16, Brown-
striped Sugar-loaf ; 17, Blood -red. He says :
" I have arranged them according to the esti-
mation each variety is held in. I am aware
that it is a far different arrangement from
what many talented writers have previously
made." However, as talented writers who
have preceded Mr. Hamilton are rather con-
spicuously opposed to each other in very im-
portant points, and all cannot be right, we
would sooner take Mr. Hamilton's summary
of the several qualities than any other. Very
few pine-apples are eaten in perfection, com-
pared with the great number consumed ; and
those only who have had all in perfection, can
rightly judge of their several qualities.
ONCIDIUM PAPILIO.
The Butterfly -plant of the Nurseries.
Perhaps among all the extraordinary pro-
ductions this beautiful plant may be set down
as the most splendid, if not the most gaudy ;
so much is the flower like a golden butterfly
with expanded wings, and so naturally does
it flutter on the least circulation or admission
of air to the house, that a person unacquainted
with the plant would fancy at once that it was
a gaudy fly hovering over the adjoining plants.
It has long wiry stems, standing eighteen
inches or more above the plant, and the flower
at the smallest distance appears to hover in
the air, for the stem can hardly be seen ;
nevertheless, it is one of the commonest of the
orchidaceous plants, and from that circum-
stance is not held in one half the estimation
it deserves. The culture is simple : — it re-
quires moist stove heat, but we have seen it
luxuriate in a vinery where grapes are forced,
and grown well in a common dung bed with
the flower stems held down by hooks to keep
the flowers from damage by touching the glass.
To those who have a stove kept moderately
moist, this plant is one of the most pleasing
and gratifying that can be introduced, and we
strongly recommend everybody who can pro-
cure as many, to grow half-a-dozen plants. It
may be grown in pots filled with lumps of
turfy peat, one half the pot being occupied
with broken potsherds, or crocks ; the lumps
of peat should be pegged together high above
the pot, that is, piled up in the form of a cone.
The plant is to be pegged among the top
pieces of peat, so that it cannot be tumbled
over, but as it lives upon the atmospheric
moisture rather than on anything it finds
among the peat, it would grow if fastened on
the stump of an old tree, or rather a block cut
from it, and even on a bit of moss fastened on
a wall ; the pot is recommended for the con-
venience of shifting about, and removing it
from one place to another.
BEDDING OUT VERBENAS.
The numerous varieties of this constant
little flower, however beautiful they appear in
the bunches exhibited on a stand, are calculated
to defeat the object of the cultivator, from
their remarkably different habits, and no one
ought to use them for their colour without well
knowing their growth. Some creep along the
206
SKETCH OE THE VEGETATION OE AUSTRALIA.
ground, like V. Melindres; othei'S grow strong
and compact with long joints, and consequently
flowers distinct from each other ; some are
shrubby and upright, and are excellent for
borders with other flowers, but for bedding
out in Dutch gardens with geometrical figures,
none are so effective as those of the habit of
V. Melindres, which creep along the ground
with close short joints which strike root as they
finish their growth, and form an almost un-
interrupted mass of flowers, which scarcely
rise six inches from the bed, and whatever
figure they are destined to fill up is formed
almost as close and compact and comparatively
as near the ground as the pattern in a carpet.
There are many of diiferent colours that in-
cline to this habit, and if sufiicient contrast
can be procured, they are without exception
the most effective of all subjects to fill up
geometrical figures. Plants of the habit we
write of may be planted one foot apart, and
they will soon meet; when the shoots begin to
grow, they should be placed in the position
best calculated to fill up vacant spaces, and
when they reach the edge of the figure they
are to fill, they should be stopped at the ends,
and they must never be allowed to get over
the edge of the figure. Again, as too vigorous
a growth is objectionable, and forms the
joints too long, the soil should not be too rich ;
half loam and half peat earth will be found
conducive to bloom and moderate growth ;
the loam, however, ought to be that from
rotted turves off a pasture which contains suffi-
cient vegetable matter and dung to answer
all the purposes, and it is good for most
flowers.
ROSES IN BEDS.
Many of the most beautiful hybrid China
roses are not sufficiently hardy to stand a hard
winter, and are cut off by the frost if subjected
to the open air without assistance. There are,
however, various modes of preserving them.
Mr. Barnes, in a communication to Glenny's
Grarden Almanac, describes an ingenious and
rather an effective mode of accomplishing
this, and at the same time preserving a neat
appearance. He plants the dwarf and con-
stantly blooming kinds ; he prepares the bed
by securing eighteen inches in depth of good
turfy loam and dung from a cucumber frame,
in equal quantity and mixed well, filling the
bed to that thickness after gently pressing,
planting the roses a foot apart all over, and
profusely watering them ; then he takes large
rough white flints, placing them close together
all over the bed, pressing them a little into
the soil that they may be firm in their places,
but leaving room for the roses, which must
not be bruised ; he then places moss very
carefully into the interstices and especially
round the plants. They bloom profusely all
the summer, and a good way into the winter
if it be mild. There needs no further pro-
tection from the frost, only keep them down
to the moss, and in early spring they grow
again and flower still more profusely than they
did the first season of planting. Another
mode of doing this is to place upright stakes
in the ground as high as the tops of the roses,
and throw mats over them at night, which
are not removed in the day if the frost con-
tinue. Where roses are in long narrow beds,
hoops and mats may be easily placed and
removed. Standijard roses of the tender kind
may be saved by packing moss between the
branches of the head, and tying them over
with cloth or matting ; the stem, being per-
fectly hardy, needs no protection, though we
have seen them tied round with hay-bands
and the heads neglected. But in the colder
parts of Fi-ance the standards are dug up and
placed in an out-house with their roots in soil,
and are then planted out again in spring.
SKETCH OF THE VEGETATION OF AUSTEALIA.
In a country so immense as Australia,
stretching as it does tlu'ough twenty-eight
degrees of latitude, and nearly forty degrees
of longitude, considerable variation in the
vegetation is to be naturally looked for,
especially as the climate is warm even in
the most southern parts, while within the
tropics the usual alternations of wet and dry
seasons, the latter accompanied with great
heat, produce a luxuriance of vegetation little
inferior to that of the Malay Archipelago.
But the wide distribution of a few families of
plants, of which the forests and low woods are
chiefly composed, gives considerable uniformity
to the appearance of the country in widely
separated localities, although the plants are
seldom the same. Few plants, for instance,
are found at Swan River to be identical in
species with those growing on the east coast
in the neighbourhood of Sydney ; and although
in the neighbourhood of the Gulf of Carpen-
taria and Port Essington the salt creeks are
fringed with groves of Mangroves, and large
tracts of land are covered with cabbage palms
{Seaforthia sp. and Livistona sp.), yet still the
general vegetation bears a strong resemblance
to that of the more southern and temperate
districts.
The forests of New South Wales contain
immense quantities of species of Acacia and
SKETCH OF THE VEGETATION OF AUSTRALIA.
207
Eucalyptus, which, under various names, are
well known to the natives and colonists, and
are of considerable value, not only for timber,
but various other useful products. Thus, a
gum very similar in properties to gum arable
is produced by the Silver Wattle {Acacia
niollissima), a shrub about eight feet high,
with pinnate leaves, and the copious yellow
flowers collected in globose heads ; also by
Acacia decurrens, a beautiful shrub, very like
the last ; and also by the Black Wattle {A.
ajjinis), a plant of similar stature to the
others, but with shortened flattened leaf-
stalks instead of leaves, and heads of yellow
flowers. This gum forms a material article
of diet to the natives at certain seasons, and
is also collected by the colonists. The bark
of these and other acacias also yields great
quantities of a tanning principle much stronger
in its operation on leather than oak bark, which
has been imported into England in some quan-
tities in the form of an extract, procured by
boiling down the bark. Other sorts of wat-
tles, as the acacias are generally called in New
Holland, are among the handsomest of shrubs
— as A. j)ubescens, which has a light feathery
pinnate foliage, slender, rather drooping
habit, and produces a great profusion of
spikes of golden-coloured flowers, arranged
in little balls ; A. oxycedrus, also growing to
about ten feet high, with an upright rigid
habit, sharp spiny leaf-stalks or phyllodia,
and dense spikes of rich yellow flowers.
Besides very large and heavy timber, the
different species of Eucalypti, which vary
from small bushes to more than a hundred
feet in height, produce some other substances
of considerable utility. Thus the gum-tree
{E. robusta) secretes in cavities between the
annual growth of the wood a rich vermilion-
coloured gum, and the ironbark (E. resvni-
fera), an astringent subresinous substance
resembling gum kino ; E. manifera produces
in the dry season a saccharine substance
similar to manna in action and appearance,
which is eagerly sought after as an article of
food by the natives. Other plants of this
family yield a large supply of tannin, which
has been extracted in the same way as that
of the acacias, and has found a ready sale in
the English market.
Eucalypti are stated to form four-fifths of
the Australian forests. These plants are re-
markable for the vertical instead of horizontal
direction of their leaves, which are generally
in pairs opposite one another on young plants,
but becoming scattered and alternate as the
plant grows older ; and the form is generally
so much changed that an old and a young
plant of the same species would hardly be
taken for such.
Other useful plants of the same natural
order (Myrtaceje) as the last, are those called
by the colonists Tea-trees, being various
species of Leptosjjermuvi and Melaleuca,
which, as their local name indicates, are used
as substitutes for tea. The first-named, as
the common tea-tree (i. scopa7'ium), and
many others — more than thirty species being
known in New South Vf ales alone — are
generally noted for their neat bushy growth,
small rigid leaves, and numerous pure white
flowers. The Melaleucas are also handsome
shrubs, with opposite or alternate leaves, and
frequently purple or scarlet flowers, arranged
in spikes similar in appearance to a bottle-
brush. A great number of species are known.
Many other beautiful shrubs belonging to
this natural order are scattered in profusion
all over the country, among which Ca Hist einon
lanceolatus,' with its lance-shaped leaves and
spikes of deep crimson flowers, and Beau-
furtia decussata, with dense dark green foli-
age, and flowers of a deeper crimson than the
last, have long been inhabitants of the con-
servatories of this country.
Plants of the natural order Epacridacege
form a large portion of the scrub and under-
wood in New South Wales, occupying to a
great degree the place of the Heaths of the
Cape of Grood Hope and other countries.
Epacris grandiflora, forming a dense shrub
with rigid heart-shaped leaves and numerous
axillary tubular crimson flowers with white
mouth, and E. ivijoressa with a more rigid
habit, sharp lance-shaped leaves and rosy
tubular flowers, produced in great profusion,
are favourites long ago introduced into this
country.
But one of the most numerous as well as
singular groups of plants, tending particularly
to give an appearance so different from the
vegetation of Europe, are the Proteacese,
often growing socially together, adorning
large tracts of country with their singular
forms and generally showy flowers. The
species seem in general confined to rather
narrow localities, none of those growing near
Sydney or on the east coast being known on
the west coast. Of this family the Waratah
(Telofea speciosisnmd) has been long in cul-
tivation on account of its stately growth, fine
large leaves, and splendid cones of deep crim-
son flowers. Banhsia latifolia forms a tree
thirty feet high, with broad leathery leaves,
and heads of greenish flowers. B. grandis
forms a bush two or three feet high, with
large coriaceous toothed leaves and large
conical heads of yellow flowers. JDryandva
floribunda forms a compact bush, with stiff
toothed leaves, the branches terminating in
heads of yellow flowers.
In even greater numbers than any of the
previous named groups appear the papiliona-
208
SKETCH 0¥ THE VEGETATION OE AUSTRALIA.
ceous plants, generally in the form of shrubs,
with red or yellow, sometimes blue, flowers.
These form a considerable portion of the un-
derwood on the edge of the woods, or of the
scrubs intervening in the more open parts of
the country, especially as the interior of the
country is gained. Here Kennedya ruhicunda,
with its brownish leaflets growing in threes,
and its large red flowers, may be seen climb-
ing the trees on the margins of the woods, as
also does Hardenhergia monophylla, with its
long twining stems, simple leaves, and fine
spikes of small blue flowers. In the same
way Brachysema latifolium may be found
adorning the scrubs with its twining stems,
broad heart-shaped leaves, and scarlet flowers.
Numerous Pultenceas are also to be found,
generally forming neat bushes, with rigid
leaves and terminal heads of flowers of some
shade of yellow. But a mere list of plants
with papilionaceous flowers indigenous to
New South Wales, would occupy much
space. Tiiere are the Soveas, the Bossiceas,
Platylohiums, Chorozemas, Dillmynias, Po-
dolohiums, Burtonias, Gompholohiums, Mir-
belias, Gastrolohiums, JDavlesias, and many
other genera of this family, all well known,
and which are almost as conspicuous in our
greenhouses as in the woods of Australia.
Turning to the monocotyledonous plants of
this country, perhaps no forms give so pecu-
liar an appearance to the vegetation as the
grass trees [XantJiorrhcBa hastilis, and other
species), whose stout trunks supporting a
dense head of long curved grass-like leaves,
surmounted by a tall stem bearing a spike of
white flowers, and growing in the most barren
places, give a peculiar air to the landscapes in
which they occur. Another subject of similar
habit, but with a spike of intensely coloured
crimson flowers, is the Doryanthes exceha,
a plant occurring in greater plenty to the
north of Sydney. As an undergrowth to
these, plants of a still more hei'baceous and
dwarf stature are very common ; amongst
which, the Patersonias hold a considerable
rank. These are plants with a rigid sedgy
foliage, and spikes or heads of blue or purple
flowers of great beauty, but very short dura-
tion. Others of similar habits are also com-
mon, as sedges and grasses of various species,
but these are seldom found forming anything
like a close turf. Among the orchids of this
region are a very few of epiphytical habit,
but a rather large assortment of terrestrial
growth, many of which are very ornamental ;
as, for instance, Biuris aurea, a plant with
persistent lanceolate leaves, and a flower-
spike attaining a height of eighteen inches,
bearing a quantity of singularly formed golden
coloured flowers.
Passing towards the interior, the size of the
trees and the denseness of the forest increases
until the range of the Blue Mountains is
passed, when a different vegetation is met
with in every direction ; not that the families
of plants are entirely changed, but because
with many new genera, several of which are
analogous or identical with European forms,
those more peculiarly Australian appear under
different conditions. On the Liverpool and
other plains of the interior the forest vegeta-
tion generally arranges itself in isolated
groups, or is scattered about in single plants,
so as to give the country quite a park-like
appearance, while the lawn is composed of
many various grasses and other herbs, among
which is generally predominant on tolerable
or good soils, the kangaroo grass (^Anthutiria
australis), one of the most generally diffused
and most valuable productions of the open
woods and downs of the interior, being the
grass on which the flock-masters and squatters
chiefly depend for food for their herds and
flocks. It is in good land a tall strong grass
with a compound flower-spike, somewhat re-
sembling the common oat-grass of England.
But it is in or near the water-courses and
rivers that the forms occur which most remind
the traveller of the European flora, for there
he meets with mints, water plantains, sedges,
duck-weeds, &c., which forcibly remind him
of home. One of the finest plants of this
description is the willow-herb {Lyihrum,
salicari.a), common by our English rivers,
and still further remarkable as being the only
one of its natural order yet known in New
Holland. Another plant, apparently almost
universally diffused over the interior of the
country, is the Polygonum junceum, a trailing
matted bramble-like shrub, but valuable as
almost always^marking the proximity of water.
The valley of the river Lachlan affords a
considerable variety of fresh forms of plants,
one of the most useful of which to the ab-
origines is a species of reed or bull-rush,
which grows in enormous quantities in the
extensive marshes near this river. The roots,
or creeping rhizomes, are collected in lengths
of about nine inches, peeled and slightly
roasted before the fire ; they are then twisted
so as to loosen the fibres, and a starchy sub-
stance closely resembling wheaten flour is
shaken out, furnishing a good and wholesome
food at all times. This food, which the na-
tives call " Bidyan," is thus always procur-
able, either as above, or by simply chewing
the peeled roots. Among allied plants, several
new forms of grasses occur on or near the
Lachlan, as Danthonia pectinata, with dense
long foliage, and simple secund spikes ar-
ranged many together in terminal heads.
Also Trichinhmi nobile, with broad ovate
leaves, and cylindrical spikes of feathery pale
SKETCH OF THE VEGETATION OE AUSTRALIA.
209
yellow flowers, being a very fine grass, tlie
spikes as much as six indies long ; T. alopecu-
roideum has a branching stem with smooth
lanceolate leaves, and long cylindrical spikes
of flowers ; T. parvl/lo)'um has oval acute
leaves, the under sides of which as well as
the stems are covered with rusty down, and
the flowers are produced in long graceful
spikes ; and T. sessUifolium has oblong blunt
leaves, covered, as well as the stems, with
rusty down, and bearing oblong downy spikes
of flowers. Two of the most valuable grasses
in this district appear to be Agrostis virgi7iea
and a species of JBchinochloa, both affording
rich food for cattle. Among the " lilies of
the field" are three beautiful species of Cal-
lostemma, which occur in great abundance in
some districts ; C. candiduvi has heads of
pretty white fragi'ant flowers, with an entire
crown in the centre of each ; C carneum
has similar flowers of a pink colour ; while
those of C. luteian, produced in a similar way,
are of a clear yellow colour. Of the curious
rusty genus Xerotes two new species occur ;
X. typhina, having long narrow leaves whose
edges are clothed with hairy filaments, and
interrupted spikes of fragrant flowers, which
are produced from the edges of stems closely
resembling the leaves in appearance, and
which, drooping outwards while the true leaves
retain a rigid upright direction, give the
plant a peculiar and elegant appearance ; X.
ejf'usa has hard long rush-like half-round
leaves, and panicles of spreading flowers.
A singular plant belonging to the Caprifoils,
forming a bush resembling the dwarf elder,
also occurs in this district. The leaves are
opposite, pinnate of five serrate leaflets, and
the flowers and fruit are remarkable for every
part being in threes, as three sepals, three
petals, three stamens, three stigmas, and three
carpels. The flowers of this plant (Tripetalus
australasicus) are yellow, produced in lax
panicles, and are succeeded by fruit with
scarcely any pulp upon them. Jasminum
lineare is also met with, forming a singular
upright bush, with short axillary bunches of
white blossoms. Among nightshades is one,
Solanum esurmle, with narrow blunt leaves,
which, as well as the branches, are sj^iny and
downy, and small inconspicuous flowers, suc-
ceeded by a berry which the natives eat. S.
Jh'ocissimum is chiefly remarkable for being
so totally beset with yellow curved spines as
almost to hide its leaves and flowers.
In some districts plains occur, showing their
saline nature by the quantities of salsolaceous
plants which they produce, among which oc-
curs a Chenopod {Scleroloena hicornis) curious
for its woolly branching habit, smooth linear
succulent leaves, and solitary calyx with two
horns. Of malloworts one or two small spe-
50.
cies of Sida occur, Sida fihidifera, a small
spreading plant covered with white wool, has
ovate notched leaves, and small yellow very
fragrant flowers, produced on long foot-stalks.
S. corrugata is another small plant, with mi-
nute yellow flowers without the fragrance of
those of the last to recommend them.
Among leguminous plants the wattles (^Aca-
cias) occur in great numbers, and afford several
new forms : A. leticophylla is a graceful droop-
ing plant, with thin angular branches, linear
sickle- shaped leaves (phyllodia), which, as well
as the young branches, are densely clothed
with silvery hairs or down ; the flowers are
produced in bunches in the axils of the leaves.
A. salicina has the appearance of a graceful
drooping willow, with narrow oblong lance-
shaped leaves covered with bloom, and bunches
of yellow flowers produced on the young shoots
from the axils of the leaves. A plant very
generally distributed, although perhaps at wide
intervals, over this part of Australia, but at
any rate occurring in the beds of lagoons and
rivers as soon as the floods are off", from the
Murray to the Darling, is Trigonella suavis-
sima, a species somewhat resembling clover,
and singular among Australian vegetables in
approaching, in form, those leguminous plants
more peculiarly characteristic of the south of
Europe. It is a trailing prostrate herb, with
trifoliate leaves, the leaflets heart-shaped and
toothed ; the flowers are produced a few to-
gether in heads, and are succeeded by smooth
sickle-shaped pods. The plant emits a per-
fume exactly similar to new-mown hay, and
the succulent fresh herbage affords a most
grateful vegetable cooked like spinach. The
natives call it " Cdlomha" and use it as an
article of food.
Among rueworts. Correct leucoclada has
the young shoots covered with a white down,
oblong oval blunt leaves, and large campanu-
late flowers ; C glabra also has white branches
with smooth oval leaves, and small green bell-
shaped flowers. Near the Lachlan occurs
Loranthus Quandang, as a parasite on the
Fusanus acuminatus : it has opposite narrow
blunt white leaves, and flowers growing in
sixes from the axils of the leaves, of a
bright crimson colour, and produced in such
quantities as to be very urnamental. Among
beancapers occurs R'dpera aurantkica, a beau-
tiful little under-shrub, with narrow blunt
fleshy leaves and orange-coloured flowers, suc-
ceeded by broad thin-winged fruit. A Sandal-
wort {Eiicarya MurrayancC) closely allied to
the Quandang nut, is also sparingly met with
between the Lachlan and the Darling. It
forms a handsome small tree, something re-
sembling a weeping willow when in fruit,
which latter resemble a pear in shape, and
are produced at the ends of the branches. The
P
210
SKETCH OF THE VEGETATION OF AUSTRALIA.
enclosed nut closely resembles the Quandang
in appearance, althougli there is no similarity
between the trees.
The Quandang nut {Fusamis acuminatus)
is produced on a bush or small tree widely
spread through the country, and occurring in
Australia Felix in such abundance as almost
to seem worthy of attention in a commercial
point of view ; the kernels being not inferior
to almonds, and aiFording the natives a large
supply of sweet and nutritious food. In sandy
ground on the Murray river, and also on the
Darling, a tree occurs, generally solitary,
which has obtained the name of the horse-
radish tree {Gyrostemon jmngens), from the
wood, bark, and leaves tasting strongly as that
root. The leaves are rhomb-shaped and glau-
cous, and the capsules are arranged in a wheel-
like manner. In this district also occur many
new species of Acacias, as A. sclerophylla,
with angular branches and rigid smooth phyl-
lodia, the heads of flowers sessile, and all
parts of the plant perfectly smooth ; A. fari-
nosa much resembles the last, but has narrow
blunt sickle-shaped leaves, with mealy balls
of flowers produced two-four together in the
axils of the leaves. Near Mount Zero occurs
A. strigosa, Avhich is clothed with glandular
hairs, with oblong narrow leaves, and bearing
a profusion of brilliant yellow flowers. Other
leguminous plants found near the Murray and
its tributaries, of considerable interest, are
various species of Cassia, Pultencpa, Daviesia,
&c. some of which are described below. Cas-
sia heteroloba forms a beautiful shrub, with
leaves composed of two pairs of narrow leaf-
lets, among which are produced the brilliant
yellow blossoms in great profusion ; these are
succeeded by curious thin papery pods of va-
rious shapes and sizes. Pulten(sa montana
forms a dense hairy bush, with heart-shaped
leaves and terminal heads of small yellow
flowers. P. mollis forms a neat bush, with
small narrow leaves densely covered Avith
silky silvery hairs, the branches being termi-
nated by heads of beautiful yellow and brown
flowers. Daviesia pectinata forms a singular
leafless bush, the side branches being green
and flattened out into thick vertical plates,
spiny on the edges and arranged in a spiral
manner ; in the axils of these branches the
heads of small flowers are produced. JJ. hre-
vifolia forms a stifi" furze-like bush, with
conical spiny leaves, and spikes of small purple
flowers ; it occui'S on the banks of the Glenelg
river. Dillmynia hispida forms a neat bush,
with hairy heath-like leaves and spikes of
plain yellow flowers. Of the family of Myrtle-
blooms many species occur, of which a few of
the most striking may be mentioned. On the
Darling occurs a curious plant {Bcecliia cras-
sifolia) forming a low shrub, with very small
blunt thick leaves, and solitary small white
flowers. The range of hills named the Gram-
pians are rich in new plants, among which
may be mentioned B. alpina, a hairy bush
with downy narrow oval leaves and handsome
rose-coloured flowers. On the highest parts
of these hills also occurs Eucalyptus alpina,
with short angular rigid warted branches, oval
oblong viscid leaves, and heads of a few flow-
ers, produced from the axils of the leaves.
Near Lake Bogo occurs a handsome species
of Storksbill (^Pelargonium Radeyanuvi), re-
markable as one of the very few of its genus
found away from the Cape of Good Hope ; it
has a brittle thick fleshy underground stem,
with oblong oval leaves bluntly toothed, and
heads of from eight to ten handsome flowers
borne on a long stalk above the leaves; the roots
of this, or allied^species, are collected as articles
of food by the natives of West;ern Australia.
On and near the Grampian range Proteads
occur in some numbers, among which the fol-
lowing Grevilleas are new : G. Aq7fifolium
has holly-like leaves downy on the under
side, and hairy racemes of flowers ; G. vari-
abilis has hoary wedge-shaped lobed leaves,
resembling those of the oak, and downy spikes
of flowers ; G. alpi7ia occurs as an upright
bush, with long narrow leaves, and also as a
dense entangled scrub, with much shorter
leaves ; the flowers are produced in small
spikes, and are of a brownish red colour.
Epacrids are also common ; and Epaci'is
tomentosa is stated to be a much more hand-
some plant than the well-known E. grandi-
fiora; it has sharp oval downy leaves, and
large curved purple flowers. Leucopogon
glacialis forms a small bush, not exceeding a
foot in height, with small narrow heath-like
leaves, and terminal few-flowered heads of
blossoms, expanding in the winter season even
when covered with ice on the summits of these
hills. X. cordifblium also forms a bush with
cordate leaves, which are beautifully veined on
the lower side, and with solitary sessile axil-
lary flowers. Ij. riifus has the branches and
under sides of the leaves covered with rusty
down ; the latter are oval and spined at the
point, with solitary axillary flowers of a cin-
namon colour. Among rueworts, Eriosiemon
pungens forms a scrubby spiny bush, with
round branches, glandular prickly leaves, and
solitary white flowers. Phehalium hilohum
has woolly branches, with heart-shaped holly-
like leaves, and pretty bright red flowers.
Correa rotundifolia has rusty villous branches,
and small roundish rufous leaves, and bears a
profusion of pink bell-shaped flowers. A new
species of violet wort, Pigea fiorihunda, is also
abundant ; this has narrow Ijlunt leaves on its
upright stems, which are terminated by spikes
of white or pale yellow flowers. Of other
SKETCH OF THE VEGETATION OF AUSTRALIA.
211
plants, TetratJicca ciUata is beautiful and new,
grooving with tufts of slender stems about a
foot high, and having oval leaves arranged in
whorls, and large rich purple flowers. Sul-
bine stcacis has fleshy fascicled roots, and
long glaucous narrow leaves, with an upright
spike of numerous pale yellow flowers. Near
the river Bogan, a new caper tree {Capjmi'is
Mitchellii) is met with, having oboval leaves
and yellow flowers, succeeded by a spherical
fruit resembling a small lemon, hairy outside,
and filled within with small nuts enveloped in
a soft pulp, and having an agreeable perfume.
A species of cucumber (^Cucumis pubescens?)
is also found in rich soil near water, having
flowers of a purple colour, succeeded by a very
bitter fruit about the size of a plum. In other
places the ground is almost covered with a
small annual mallowort {Hibiscus tridacty-
lites) having roundish root-leaves, those of the
red stem being digitate, and bearing small
flowers. A Cassia (C. teret.ifolia) of great
beauty is found on Mount Flinders and near
it, the whole plant being covered with a white
down, and producing pinnate leaves, having
five or six p;iirs of thin round blunt leaflets ;
the flowers are produced in spikes of about
five each, and make a striking appearance.
The Darling Downs, lying back from
Moreton Bay about 150 miles, in the 28" of
latitude, are at an elevation of 1,800 to 2,000
feet above the level of the sea ; here, in the
winter season, the cold is sometimes very se-
vere, considering the low latitude in v/hich
they are situate. A similar vegetation to that
of the other interior downs obtains here, ac-
companied in many cases with a greater luxu-
riance and development of the various plants
forming the flora of the district. This is
peculiarly visible on descending from the
downs to Moreton Bay, a very sharp fall,
especially on entei'ing the valley of the Bris-
bane River, or any of its tributaries, where
the trees acquire a much larger size, and also
stand at much wider intervals. Here the
Moreton Bay pine (Araucaria CunninQhami)
attains a very large size, its fine crown of
dense branches and awl-shaped leaves rising
far above all its neighbours. At least two
other species of pine are said to be found in
the neighbourhood ; besides the Bunya bunya
{Araucaria Bidwilli), a tree of most magni-
ficent dimensions, with a head of spreading
branches densely covered with dark green
lance-shaped leaves, ending in a sharp point, and
arranged in a somewhat two-ranked manner.
The cones are filled with large eatable seeds,
somewhat resembling the almond in flavour,
and to collect and feast upon which large con-
gregations of the natives take place every year,
lasting in general two or three months, from
January to March. The principal forest of
these trees lies about seventy-five miles in a
north-west direction from Moreton Bay. In
the neighbourhood of this bay other species
of gum trees {Eucalypti) yield a manna simi-
lar to that previously mentioned. In the
forests on the banks of the rivers also occurs
the Moreton Bay Chestnut {Castanospermum
australe), a tree rising to the height of one
hundred feet, with pinnate leaves resembling
those of the walnut, appearing from the tips
of the branches at the same time that the
small bunches of red and yellow pea-shaped
flowers are produced from the old wood, and
which are succeeded by pods containing from
two to four seeds as big as ordinary chestnuts,
which also afford food for the natives. With
it also grows the Silver Oak {Grevillea ro-
husta) with its ornamental fern-like leaves.
This, with Stenocarpus Canninghavii, are
two of the very few Proteads to be found in
the immediate vicinity of the Bay. The latter
is a stiff'-growing plant, with large leaves re-
sembling those of the common oak in outline,
and bearing clusters of singular scarlet flowers
arranged in a wheel-like form at the extremity
of long flower-stalks. Altogether fhe plants
of Moreton Bay indicate a near approach to a
tropical vegetation, although on the elevated
downs of the interior comparatively little of
this character is to be traced.
Turning into the interior, and approaching
the tropic of Capricorn, many new species of
plants are met with, the most singular of
■svhich is the bottle-tree {Delabechea rupestris),
which has singular gouty stems, so soft and
full of mucilage as to be capable of being
easily cut, and to furnish a large proportion
of human subsistence. One of the most valu-
able plants of this district is doubtless the
millet-grass {Panicum Icevinode), called by
the natives " coolly," having a compound con-
tracted spike of flowers, with a smooth stem,
and leaves reaching a heiglit of three feet.
The seeds of this grass are large enough, and
produced in sufficient abundance, to form an
extensive article of diet for the natives, who
collect it in great quantities, and, pounding
the seeds with water, manufacture a kind of
bread ; being one of the rare instances in
which the seeds of a cereal are produced
freely enough in a wild state to become of
importance to man as a bread-stuff". This
grass occurs over a large tract of country,
being found as far south as the Darling Rivei'.
A curious plant found in this district is a
coral tree {Et-ythrina vespertilio), Avith a stem
as much as a foot thick, and thorny, the leaf-
lets in threes, having a strong resemblance to
the extended wings of a bat ; the flowers are
succeeded by pods, each containing two scarlet
seeds about the size of French beans. The
poplar-leaved gum-tree {Eucalyptus populi-
F 2
212
SKETCH OF THE VEGETATION OF AUSTRALIA.
folia) also occurs, with bluntly triangular
leaves, the branches producing curious angu-
lar woody galls. Other species of gum-trees
are found ; among them two, remarkable for
the strong and agreeable perfume which they
exhale. K. melhsiodora forms a bush about
five feet high, with rough bi'anches and nar-
row oblong leaves, giving off a powerful
scent of balm ; and E. citrwdora is also a
bush with angular rough branches, and green
lance-shaped leaves, exhaling a strong, grate-
ful, lemon-like odour. So copious are the
scents given off by these bushes, that they
perfunae the air to a considerable distance. A
beautiful new bottle-brush {^CalUstemon ner-
vosxini) also occurs, forming a large tree, in
dry open forest-land, having pale - coloured
branches, ovate lance-shaped leaves, and rich
crimson tlowers.
Among numerous species of Acacia, is a
small bush of considerable beauty (^A. Victo-
ria;), with round branches, narrow, blunt,
sickle-shaped leaves, and slender spikes of
small flowers. Another, growing to the
height of five feet, is A. uncifera, having
roundish, softly downy branches, oblique
oblong leaves, or phyllbdia, and spikes com-
posed of fiowers crowded into downy balls. A
new plant belonging to a small natural order
(Goodeniacece), the greater number of species
belonging to which are natives of New Hol-
land, is Linschotenia discolor, which occurs in
the valley of the Salvator River. It is a
round-stemmed sub-shrub, with entire oblong
acute leaves, densely woolly on their under
sides, and branching spikes of brilliantly blue
flowers. But it is impossible to particularize
all the new forms found in these little known
regions.
The general character of the country up to
the parallel of the 22'' of latitude, is very
similar, in general, to that of the Darling
downs, consisting of fine open plains, or
downs, covered with rich pasturage, and
thinly sprinkled with clumps of trees, which,
however, generally grow much thicker on the
banks of the numerous rivers, lining their
banks with a belt of forest. Generally facing
these, towards the open country, occurs a
dense scrub, often composed almost entii^ely
of a peculiar sort of acacia, known to the
squatters on the Darling by the name of
" b?'?gaIoiv," or " hricklow,^' but also fre-
quently formed of many other plants, some of
them unknown. These scrubs are a great
hindrance in travelling, as where they happen
to be some miles in breadth, as often occurs, a
long detour has to be made, rjfther than
attempt to force a way through such an
obstacle. Again : the occurrence of good
land is commonly marked by quantities of tlie
"- Myal " (^Acacia jyeMdula), the drooping
branches and profusion of rich yellow flowers
of which render it a great ornament at its
flowering season, which appears to last several
months. The occurrence of saline ground is
marked by a peculiar vegetation of Chenopods
and allied plants. On the parallel of the 25°
of latitude, a much more mountainous tract of
country exists, elevated above two thousand
feet ; and in this region rise rivers flowing to
the east, north-west, and south-west. Here
the vegetation is more varied than on the
plains, and of greater luxuriance, owing to
the more constant supply of water falling in
such districts ; while the lower country, into
which these rivers flow, shows a variation of
vegetation, corresponding with the supply of
moisture. About this latitude, in fact, appears
to take place, as far as yet known, the strike
of the rivers, on this side of Australia, for the
different seas, the shorter ones flowing to the
east or north-east, while the grand streams
seem to flow towards the Gulf of Carpen-
taria ; and the head waters of the drainages
for the Darling and its tributaries in the
south-west seem to reach very nearly, or
quite, to this latitude. Here, at any rate,
appears to be the ridge from which the waters
are turned towards the Gulf of Carpentaria.
After passing this ridge, a change of vegeta-
tion might be looked for, but none can be
noticed so readily as when, advancing some
five or six degrees nearer to the^equator, on
the shoi-es of the Gulf, the screw-pine {Pan-
danus spiralis) begins to appear. But low
under this, and at a long distance from the
coast, a palm {Corypha sp.) is found on the
Dawson River, in 25° latitude. The unde-
veloped top, or bud, of this palm — that is,
the young leaves before expansion — is good
as food, if not eaten in too great quantities,
being used either raw, or baked in hot ashes.
Another plant affording great nutriment to
the aborigines of the northern parts of New
Holland is a species of water-lily (^NymphcBo),
the seed-vessels of which are collected and
roasted whole, after which the seeds are taken
out, and the parched albumen is found to be
sweet, palatable, and nutritious. Water-plants,
indeed, are abundant in all the lagoons and
rivers of this district, and every bit of perma-
nent water or bog is covered with Nyinphceas,
Vdlarsias, Potamogetons, and other water-
plants, from many of which the natives
obtain some addition to their fare as the sea-
sons come round. Nor is it from the seeds
of the Nymflioia alone that they derive a
part of their sustenance, but also from their
roots, which are sought after and dug up
when the lagoons and streams are nearly dry,
in the cool season, when they are out of
flower. Species of Nelumhiums also afford a
valuable supply of food in their seeds ; and
SKETCH OF THE VEGETATION OF AUSTRALIA.
213
Avhen roasted, they liave been found to be a
good substitute foi* coffee. Other trees,
besides the gum-trees before mentioned, here
produce a gum, valuable as an article of diet ;
in particular one or two species of Ternii-
nulia, whose gum is generally found to act as
a slight purgative. Another preparation the
natives have is to soak the flowers of the
drooping tea-tree (3Ielaleuca sp. ?) in water,
to which they impart a sweet and agreeable
flavour, from the quantity of nectar which
they contain ; a plan which the natives of the
eastern coast adopt with the flowers of several
species of Baiiksia. The natives draw a con-
siderable supply of food i'rom the screw-pine
{Pandanus spiralis), whose fruit are first
roasted, then soaked in water, and the de-
tached seed-vessels then again roasted, in
order to obtain the kernels. When the per-
fectly ripe fruit are treated in this manner,
the nuts are very palatable. The seeds of a
species of Cycas, which appears to be almost
confined within the influence of salt water in
the Gulf of Carpentaria, also affords an
article of diet to the aborigines; the nuts are
cut into thin slices, dried, soaked for several
days, and then tied up in tea-tree (^Melaleuca)
bark, to underge a peculiar species of fermen-
tation, before they are fit for use. This
species of cycas attains a height of from
thirty to fifty feet, with a stem thick below,
gradually tapering upwards, and occasionally
separating into two or three branches. An-
other plant, producing a seed valuable for its
economical properties, is a species of Stercu-
lia (S. heterophylla?), the slightly -roasted seeds
of which, being pounded and boiled for a
short time, form a good and nourishing dish.
A further article of diet is afforded by the
bull-rush (Typha latifvlia ?), the base of the
young shoots of which are used by the natives
of Australia, as well as by the Cossacks of
the Don. The little gooseberry-tree {Conio-
geton arhorescens) affords a fruit much
esteemed by the natives ; it tastes something
like a gooseberry, when ripe, and imparts an
agreeable acidity to water when boiled in an
unripe state. The aborigines of this part of
Australia use the cabbage of at least three
sorts of palm, as articles of food — Livistona
inermis, Seaforthia sp., and Corypha sp., —
whose forms so materially assist in giving a
tropical cast to the vegetation of this part of
New Holland, notwithstanding the predomi-
nance of more southern and peculiar forms of
plants in the same districts. Under the name '
of '' Allamurr" they also largely use the nut-
like swelling, or tuber, of a sedge, which is
very sweet, mealy, and nourishing.
In addition to the native productions, at
Port Essington, the cocoa-nut palm {Cocos
nucifem) has been introduced, and succeeds
remarkably well ; and nearly all the other
chief vegetable productions of the tropics
flourish in great perfection, as the cotton, the
indigo, the banana, the arrow-root, the sweet
potato, the bread-fruit, the jack-fruit, the
sour-sop, the pine-apple, the mango, and the
mangosteen ; and there appears little doubt
that the swamps and low grounds lying along
the banks of the numerous rivers, will be
found well fitted for the extensive cultivation
of rice.
The vegetation of the north-west coast of
Australia, with many peculiarities of species,
still presents the same likeness to the general
cliaracter of the flora of this extensive country
which has been before mentioned. At Hano-
ver Bay, the most striking object in the forest
is a giant species of gum-tree {Kncalyptiis)
with a bark resembling coarse white paj)er,
and a drooping and graceful foliage. Beneath
these Titans of the forest the scrub (in compa-
rison) is chiefly composed of screw pines
{Pandanus) and wild nutmeg {Myristica sp .),
the intervals being filled up with various rich
grasses and climbing plants. But the most
singular production hereabouts is a gouty-
stemmed tree {Capparis sp.?), almost identical
in properties with the hottlti-tvee {Delabechea
rupestris) of the east coast. This tree does
not rise to a great height in proportion to the
bulk of its stem, which often measures twenty-
nine feet in circumference at a little distance
from the ground. Below the spreading of
the branches, the rnain stem contracts to
about two-thirds the diameter of the gouty
part below, and the branches are rather short,
spreading, with a light and graceful foliage.
The fruit is of an elliptical form, about the
size of a cocoa-nut, with a rind similar to that
of the almond, enclosing a shell, which con-
tains a large quantity of almond-like seeds
embedded in a white pulp. The bark of the
tree on being wounded yields a small quantity
of a nutritious white gum, resembling rcacca-
roni in taste and appearance ; soaked in hot
■water the bark yields an agreeable mucilngi-
nous drink. This tree is an important object
to the natives, who appear to use the nuts as
a substitute for bread.
To the south of Hanover Bay, on the rich
lands near the Glenelg River, the vegetation
is peculiarly luxuriant, with Casuarinas, Eu-
calypti, and similar forms, mixed up with
bamboos, and other more strictly tropical
forms ; while in the more open country the
grasses are of the most luxuriant description.
Among them is one which has been called the
Australian oat, a plant growing to the height
of five or six feet, and bearing a general
resemblance to the European oat, but that
this sort has a beard resembling barley. The
seeds are nutritious, and the plant often occurs
214
SKETCH or THE VEGETATION OP AUSTRALIA.
in very Lirge quantities together. Several
species of wild grapes {Cissus) also occur,
one ill particular, producing a berry like a
small black grape in size and flavour, afford-
ing a grateful refreshment in that sultry cli-
mate. A rattan (Calamus), cabbage palm,
many species of fig (Fiats), screw pine (Pan-
danus), cypress pine (Callitris), Araucaria
cxcelsa (?), a Banhsia, and many Legumi-
noscB, form prominent objects in the landscape
in these districts. The mangroves descend
along the coast to the south as low as the 26°
of latitude, forming very dense jungles along
the banks of the sluggish streams which fall
into Shark's Bay. But on passing the 28°, a
species of grass tree (XanthorrluTM) makes
its appearance, indicating the transition to the
extra-tropical vegetation of the Swan River ;
as is still further indicated about a degree
lower by the appearance of southern forms of
Zamice, whose nuts, when thoroughly ripe and
dry, are used as an article of food by the na-
tives, who call them " Bij-yu."
Perhaps the whole of the rest of Australia,
singular and beautiful as its vegetation is,
must yield to the Swan River flora the palm
of elegance and gorgeous colouring. This
spot, probably, has also been as well examined
as any part of the country, and many of its
most interesting plants have been introduced
to this country ; but still many remain to be
introduced, and fresh additions are made every
day as the country is further explored. One
of the natural features of this part of Austra-
lia, which no doubt has an effect on this beau-
tiful vegetation, is the almost universal pre-
sence of water, generally within two feet of
the surface, if not breaking out in natural
springs. The country is generally of an open
undulating character, the forests being com-
posed of about three-fourths gum-trees (Eu-
cali/pti). The principal rise in the country is
the range of the Diirling, rising to a height of
two thousand feet, and composed of limestone,
covered with evergreen woods. The large
plants giving the peculiar aspect to the country
are, chiefly, the grass-tree (Xanthorrhcpa),
often associated with a very large Banksia (B.
grandis) and with Zaniia spiralis, which, like
it, often attains a height of thirty feet. Others
are the cypress pine (CaUitris), two species
of Casuarina, and the fire-tree (Nuytsiajlori-
hiinda), a plant attaining the height of a small
tree, and in its season so densely covered with
spikes of orange flowers, that the above popu-
lar name has been bestowed on it by the colo-
nists of King George's Sound from the appear-
ance which it makes in the landscape. With
these are associated an immense variety of
bushes, many of extremely neat and graceful
habit, and producing a profusion of the most
splendid fiower.s. By far the greater propor-
tion of the vegetation is different in species
from the other parts of Australia, especially
from that of the neighbourhood of Sydney.
Of the natui'al order Myrtacese many beauti-
ful forms are ibund, among which Calytrix
a.urea, with oval leaves growing in an imbri-
cated manner, and producing heads of bright
yellow flowers, and C. sappharina, with
rough heath-like leaves and round heads of
very deep violet-coloured flowers, are very
striking. But a much finer bush is Chry-
sorrhoe nitens, with heath-like leaves and
spreading yellow flowers, produced in such
profusion as to give the plant the appearance
of being covered with gold leaf. Two or
three species of Hedaroma, bushes of low
growth, are so deliciously fragrant in their
leaves and half-ripe fruit, that it is a point
worth consideration whether they would not
pay to collect and import into Europe for the
use of perfumers.
The Leguminosaj are equally abundant in
this colony, as already noticed of the other
districts, and equally remarkable as being, in
the species, almost all peculiar to the district.
Wattles (Acacia) occur in plenty, and some
of very beautiful forms. Among the Papilio-
nacese, or butterfly-flowers of this order,
occur many most striking plants, as various
Horeas, ITii'beUas, Ilardenhergias, ^-c, re-
markable in many cases for the intense blue
or purple of their flowers ; and other genera,
as Oxylobiuvi, Chorozema, Gompholohiuni,
Zichya, ^'C, equally gay, with flowers varying
from pure yellow to every shade of yellow
and crimson mixed. The Swan River colony
appears rather bare of Rutaceous plants, au
order very abundant on the east side of the
continent; but among those peculiar to the
vv'est coast is JDiplolcena Bampieri, a hoary
looking spreading shrub, with oblong rusty
leaves, and curious nodding heads qf flowers
with long protruding pink stamens. Nearly
twenty species of Lasiopetale^ are known to
exist here, among which Corethrosiylis hract-
eata forms a downy shrub with heart-shaped
leaves, and bears a profusion of forked racemes
of pink flowers growing from coloured bracts,
and forming an elegant plant. Another is
Sarotes ledtf'olia, a stiff growing shrub, with
narrow leaves arranged in whorls of threes,
and producing corjmbs of large light blue
flowers.
Plants with composite flowers are numerous,
and some of them are vei y beautiful ; none
perhaps more so than the now common Bho-
danthe Manglesii, with its copious heads of
decurved delicate pink flowers on the slender
stems. Lawrencella rosea (like the last, an
annual) is said to be even more handsome,
having blunt linear leaves with terminal heads
of rosy flowers. The greater part of the order
SKETCH OF THE VEGETATION OF AUSTRALIA.
215
IS, however, inconspicuous or weedy. Of
Epacridace^ many species exist, but very few
of much interest, and those chiefly belonging
to genera well known in other parts of the
country. Goodeniacea3 are numerous, and
comprise several fine Le.<chenaidtias. Davi-
2nera cuneata is a dwarf herbaceous plant,
with leathery leaves and terminal flowers of a
bright blue. A great number of species of
the curious genus Stylidimii are found in the
colony, nearly all of which are worthy of cul-
tivation, their flowers varying from pink to
yellow and many shades of purple. Of the
equally neat genus of sun-dews {Drosera)
several species of great interest are found,
not only on account of their flowers, but from
the bulbs of some of the sorts being said to
afford an article of food to the natives, as well
as to give promise of being valuable for dying
purposes. One of these, D. erythrorhiza, has
bluntly- ovate leaves, fringed and in whorls,
with a terminal bunch of flowers, and bulbs
of a bright scarlet colour the size of large
hazel-nuts. One of the most numerous orders
is Proteacese, whose varying forms are so
abundant as to stamp the Australian character
on the whole country. The}'" occur of all
sizes, from bushes of humble growth to trees
of tlie height of fifty feet.
Upwards of sixty species of orchids have
been detected, many of them very handsome,
and all interesting from tlie singular sti'uctui'e
of the flower, and frequently from the diffe-
rent methods in which the bulbs are formed.
These plants are also worthy of notice from
the roots of several species affording a con-
siderable amount of food, at certain seasons, to
the aborigines. Many other species of mono-
cotyledonous plants are to be found, of great
interest; and among the grasses a common one
here, as well as nearly all over New Holland,
is the Kangaroo-grass {Anthistiria australis),
a plant of invaluable utility in all the grazing
districts.
The natives of the Swan River are known
to use at least sixty different vegetable pro-
ductions as articles of food, among which are
about thirty sorts of roots, and at least seven
kinds of fungus. Among the roots are two yarns
{Dioscorea), several geraniums, two species
of bull-rushes {Typha), and several terrestrial
species of orchids. Among the fungus tribe,
that called '^native bread" by the colonists
{" marrin" or " quannert" of the natives) is
a gigantic truffle, often weighing as much as
two pounds. This, as well as the others, are
favourite articles of food with the opossums
and other marsupial animals, by whom they are
as greedily devoured as by the natives. The
common mushroom of England {Agaricus
campestris), if not truly indigenous, is now
extensively introduced, and occurs in mnny
parts of the colony in a wild state. The
spawn of a large variety of it, said to be far
superior to our own, has been introduced from
the colony to this country. Among other
vegetable articles of diet are four sorts of gum,
and two of manna, obtained from Acacias or
Eucalypti ; and the fruits of two species of
Zaviia. From the flowers of various species
of J3anksia, the natives take the honey by
soaking them in water, thus obtaining a
favourite beverage.
King George's Sound, a part of western
Australia, and too nigh Swan River to offer
many peculiarities in vegetation, is yet worthy
of note as the originally discovered station of
the New Holland Pitcher-plant (Cephalutus
follicularis), where it occurs in marshes, and
from whence it was introduced to England.
The flora appears to become gradually poorer
as the head of the great Australian bight is
approached, from whence to Spencer Gulf and
the Gulf of St. Vincent is to be found the
poorest coast vegetation in New Holland,
hardly exceeded in poverty by that of the bar-
ren islands of Dampier's Archipelago, on the
north-west coast, which places possessing
some of the plants in common, as Clianthus
Dampieri and Jasuiinum Imeare, would
almost indicate an extension of the great
central desert to the coast in both directions.
This desert has been traced as far to the north
as twenty-four degrees on the parallel of one
hundred and forty east longitude ; but barren
and stony as it is, it has afforded neaidy a
hundred new genera and species to the flora
of New Holland. This sterile country is also
remarkable for the almost total absence of
many of the peculiar families of Australian
plants ; epacrids, stjleworts, papilionaceous
leguminous plants, and coi'dleafs, are hardly
to be found, and even proteads are reduced to
a few species of Grevillea, Hakea, &c. The
gum trees {Eucalypti) are reduced in number
of species, but the leafless wattles {Acacice)
and Cusuarinas and Callitris occur in about
their usual proportions. From Spencer's
Gulf, following the coast to the eastward and
southward, the vegetation gradually becomes
richer, until it is almost identical with that of
the east coast which was first described.
Such is a slight outline of the vegetation of
this enormous country, of which about 7000
species are known ; which, in its northern
parts, is capable of producing all the most
choice spices and fruits of the east, as has
been tried and satisfactorilj^ proved at Port
Essington. Even as low as Sydney on the
east, and Swan River on the west coast, the
temperature is high enough to ripen the pine-
apple ; while the orange and similar fruits
thrive alongside the common culinary vege-
tables and farm crops of our northern latitude.
216
FLOWERS AND PLANTS O^ SCRIPTURE.
FLOWERS AND PLANTS OF SCRIPTURE.
THE POMEGRANATE.
In the sacred text the pomegranate is
generally believed to be indicated by the He-
brew word Rimvion,''' which is not unfrequent
in the Old Testament. From the passages in
which it is mentioned, it may be clearly seen
that the pomegranate has, from the remotest
historical ages, been held in very high esteem.
It was one of the luxuries of Egypt, of the
loss of which the murmuring Israelites com-
plained in their wandering through the wilder-
ness, which was " no place," they said, " of
seed, or of figs, or of vines, or of pomegra-
nates." (Numb. XX. 5.) Antecedently to this,
however, the pomegranate is mentioned as a
decorative object, it being directed that the
priest's robe should have " pomegranates of
blue, and of purple, and of scarlet," worked
round about the hem thereof. (Exod.
xxviii. 33.) Subsequently the same object is
employed in the decoration of the temple as
an ornament to the pillars : " four hundred
pomegranates on the two wreaths, two rows
on each wreath" (2 Ch'on. iv. 13); "he
made chains, and put them on the heads of the
pillars, and made an hundred pomegranates,
and put them on the chains." (2 Chron. iii. 16.)
It is not at all surprising, when the beauty
and utility as well as the familiarity of the
pomegranate are taken into consideration, that
it should be thus prominently employed among
the Israelites. Their land was one " of vines
and fig-trees and pomegranates," of which
took, the spies who " came unto the brook of
The Arahic name is Rooman.
Eshcol." In Egypt it is probable that they
made acquaintance with the plant in a culti-
vated state, and there, no doubt, they had
learned to know its virtues and its uses ; but
in their own land the tree must have been
indigenous, so pointed are the allusions to the
vine, the fig-tree, the palm-tree, the pomegra-
nate, and the olive-tree, as the glory and riches
of the land. Saul, the first king of Israel,
tarried " under a pomegranate- tree in Gibeah"
(1 Scmi. xiv. 2), while his more active son
smote the Philistines' garrison. En Rimmon,
the fountain of the pomegranate, is mentioned
by more than one prophet. {Nehe??i. xi. 29 ;
Zech. xiv. 10.)
Solomon, in the book of Canticles, makes
frequent allusion to the beauty and grateful
qualities of this fruit. The beauty of the
bursting fruit, when displaying the delicate
colours of the pulpy grains, is doubtless re-
ferred to in the passage : " As a piece of
pomegranate are thy cheeks (temples) within
thy locks" (Cant. vii. 7); and that of the
flower-buds is present to the writer, when he
saj'S, " I went ... to see v/hether the pome-
granates budded" (vii. 11); and again, "Let
us get up early to the vineyards ; let us see
. . . whether the tender grape appear, and the
pomegranates bud forth." (vii. 12.) Allusion
is made to its cultivation : " Thy plants are
an orchard of pomegranates, with pleasant
fruits" (iv. 13) ; and apparently to the ancient
custom of pressing out the juice for wine or
sherbet : " I would cause thee to drink of
spiced wine, of the juice of my pomegranate."
(viii. 2.) This wine of the pomegranate has
been held to have been real wine. Indeed,
it is stated that the art of making wine from
the pomegranate is still practised in Persia,
and according to Chardin, great quantities of
it were made in his time, in that kingdom,
both for home consumption and for expor-
tation.
Rimmon, the Hebrew name of the pome-
granate, is mentioned as the title of a Syrian
god. (2 Kings V. 18.) It has been conjectured
that this Eimmon is Bacchus ; for the poet
priests of the Ionian Greeks feign that the
pomegranate sprang from the blood-drops of
Bacchus ; and Plutarch, describing the feasts
of the Jews, imagines they were celebrated
in honour of Bacchus, an opinion perhaps
strengthened by the offerings of pomegranates
and other fruits. Tacitus fancied that the
Jews worshipped Bacchus, which error pro-
bably arose irom finding Bacchus Rimmon
really a Syrian deity. Many of the heathen
deities have been represented as holding the
pomegranate.
The pomegranate is called Pnnica grana-
ttmi by botanists. It is widely distributed
in an indigenous state, beinjr a native of
VEGETABLE FIBRE.
217
Asia, from Syria througli Persia to the moun-
tains of northern India. The pomegranate
forests of Mazenderan, in Persia, furnish great
part of the dried seeds, so favourite a medicine
in the East ; and the hite Sir A. Burnes states,
that the famous pomegranates without seeds
are grown in gardens under the snowy hills
near the River Cabul. On the Himalaya
mountains, there is a small wild sort, whose
root is especially esteemed in medicine. It
is common to northern Africa, and according
to Pliny especially in the neighbourhood of
Carthage ; in fact, the name Punica indicates
whence the pomegranate was first brought
to Europe by the Romans. If not indigenous
to, it is at least naturalized in the south of
Europe. The English name of pomegranate
is derived from the jiommn granatum (grained
apple) of the Eomans.
In favourable climates the pomegranate
forms a handsome small tree of from fifteen
to thirty feet high, bearing some resemblance
in its ligneous character to the common haw-
thorn. In less favourable localities it forms a
thorny bush. In England, it is usually trained
against a wall, where it covers, under favour-
able conditions, a considerable space, and has
a very beautiful appearance during the sum-
mer season. It is a deciduous tree, with
oblong or lance-shaped bright green shining
foliage, and conspiuous blossoms of a crimson
hue, the succulent fleshy calyx having a tur-
binate tube, forming as it were a " solid
crimson cup ; " the petals are of the same rich
colour, but more fugitive, membranous, and
much crumpled. These flowers are succeeded
by large spherical fruit, which are crowned
by the prominent hardened tube of the calyx,
and are in the interior divided horizontally into
two compartments, forming several irregular
cells, enclosing numerous seeds covered with
pellucid pleasant tasted grain-like pulp. Its
flowers and foliage render it an object of
attraction in gardens, and its fruit imparts
to it a still higher value in those temperate
climates where it thrives and is productive.
The pulpy grains of the fruit are sometimes
eaten alone, sometimes with sugar ; or the
juice is pressed out, as already alluded to, and
made into wine or one of the esteemed sherbets
of the East.
In medicine various parts of the plants are
employed. The bark of the root is power-
fully anthelmintic ; the flowers are tonic and
astringent, as also especially is the bark of the
fruit, which is useful in diarrhoea and advanced
stages of dysentery. The juice of the interior
of the fruit is useful in bilous fevers, tlie pulp
being sub-acid and gently laxative, allaying
heat, and quenching thirst. In the arts, besides
its early employment as a model for the carver,
the sculptor, and the decorator, the pomegranate
has furnished in the rind of its fruit a mate-
rial preferred to any other substance for
tanning and preparing thefiner kinds of leather.
This part is also used as a dye. The fruit of
the pomegranate is agreeable, and wholesome
if taken in moderation, the pulpy interior
being the part chiefly eaten.
The pomegranate will grow in any good
garden soil ; but for the production either of
blossoms, or fruit, it should have a rich loamy
compost. It should be planted and trained
against a wall, of which the south and v/est
aspects are preferable. The plant is propa-
gated by cuttings or layers ; the choicer vari-
eties by grafting on the common sort, which
causes them to flower better than when grow-
ing on their own roots. The varieties are the
single red, which is the hardiest ; the double
red (I'uhrum flore-'pleno), and the white
(cdbescens), which are more tender ; the double
white {albescens Jlore-j)Ieno), v,^hida. is tenderest
of all ; and the yellow {Jiavum), a very rare
kind. The tender varieties require some pro-
tection. The double red is the handsomest
variety for cultivation.
VEGETABLE PIBEE,
"We quote the following interesting account
of certain kinds of vegetable fibre from the
Journal of Botany, edited by Sir W. J.
Hooker. This work has recently assumed a
new form, coincident with a reduction of its
price, and may now be classed among the
number of those which are labouring to popu-
larize science. We are gratified in being able
to speak of it in terms of approbation. The
extracts which follow will give some idea of
the nature of its contents. Interesting in
itself, the subject is rendered still more so by
the association of the facts, which show that
families of plants exceedingly different are
rendered subservient to the wants of mankind
in the manufacture of textile fabrics.
" Jute : Fibres of Corchorus capsu-
LARis. — Time was, when hemp and flax
yielded almost, if not altogether, the only
vegetable fibre largely manufactured in Great
Britain into cloth, cordage, &c. It would be
intei'esting to give a list of the various kinds
that are now in use, and still more interesting
to speculate on the numerous kinds which
may yet be added to that list from various
parts of the world, the introduction of which
does not appear in any way to diminish the
consumption of the original kinds, hemp and
flax. A few of these we shall at present take
occasion to mention.
" One compartment of a glazed case in the
Botanical Museum [in the Royal Garden of
Kew] is occupied by specimens of an exceed-
ingly long, glossy Indian fibre, named ' Jute,''
218
VEGETABLE FIBRE.
together with a very rudely prepared native
fabric called gunny (rice) hacj, and other
specimens, from the Heathfield factory at
Dundee, to the proprietors of which we are
indebted for these samples. They came,
accompanied by a note, stating that ' ten years
ago the use of this fibre was unknown in
Europe ; but that now it is imported to Great
Britain to the pecuniary amount of 300,000/.
annually.' A dried specimen of the plant
itself is placed with the above sample. This
was raised in our stove from seeds sent by the
same gentlemen, and is the Corchorus cajysu-
laris of Willdenow. This Corchorus has
nothing to do with the favourite Japanese
yellow-flowered shrub, incorrectly called Cor-
chorus in our gardens, (one of the Mosacece,)
but belongs to the natural family of Tiliacem,
the various genera and species of which
abound in useful fibre, from the gigantic lime-
tree (Tilia) to the herbaceous annual here
noticed.
" Chinese Grass Cloth. — Under this
name we have received from Mr. Joseph
"Woods, jun., a very beautiful fabric manufac-
tured in China, first imported under the form
of handkerchiefs, and ^more lately to a con-
siderable extent as superior to any other kind
of fabric for shirts. By the kind help of Dr.
Wallich and Sir George Staunton, we think
it may be safely asserted that the ' Chinese
G?'ass' is the fibre of Soehmeria nivea (Urtica
nivea, Z/.), a plant belonging to the Urti-
caceous (Nettle) family. And here again we
see how the same tenacity of fibre exists in
the several members of this vegetable group,
as exhibited in the common stinging nettle,
and still more remarkably in the Ui'tica ca-
mabina, U. heterophylla, and another species
of Boehmeria which we have next to speak
of, namely, the
" PooAH or PuTA FIBRE of Nepal and
Sikkim. — For our knowledge and for our
possession of specimens of this, we are in-
debted to Dr. Campbell, the Hon. E. I. C.'s
Political Resident at Darjeeling in Sikkim.
That gentleman has kindly presented them
and an interesting pamphlet he has lately pub-
lished on the subject, to Dr. Hooker, who for-
warded them to the Eoyal Gardens' Museum.
Specimens of the plant prove it to be derived
from the Boelivieria Puya, Wall. Cat. {Urtica
frutescens, Eoxb. not Thunb.); a species
botanically very closely allied to the preceding,
B. nivea. It has been long and extensively
used in India for various purposes, and when
properly dressed is said to be quite equal to
the best European flax ; while it makes better
sail-cloth than other vegetable fibre produced
in India. Eope formed of it has been tested
in the Arsenal and Government dockyards,
and found perfectly equal to any and all pur-
poses for which cordage made of Russian
hemp has hitherto been employed. In pre-
paring this fibre, however, the natives unfor-
tunately use mud, which clogs it and renders
it difficult to spin, and spoils the colour, as is
evident from the sample sent. Mr, William
Rownee, superintendent to Capt. A. Thomp-
son, (whose report on the quality, &c. of this
fibre is quoted by Dr. Campbell,) observes,
that, if potash were used in the preparation,
which is invariably done with Russian hemp
and flax, instead of mud or clay, the colour
would be improved, the substance rendered
easy to dress, and it would not undergo so
much waste in manufacturing. Now, since
we can assure these gentlemen, that the plant
yielding this fibre is a Boehmeria (Urtica
of Linnaeus), so closely allied in botanical
characters to the ' Chinese Grass' as to be
identical with it, there can be no doubt, that
if it underwent the same process of preparation
and fabrication as is employed by the very
ingenious artificers of the Celestial Empire, the
quality would be the same, and it might be
made to compete with their article in the
market. Both species are remarkable for the
pure snowy white down of the under-side of
the leaves, and for the dense clusters of
flowers seated upon the stems.
" Oadal : Fibre of Sterculia yillosa.
— The genus Sterculia belongs to a family
(Sterculiacece), which, like its near neighbours
MuhacecB on the one hand, and TiliacecB on
the other, abounds in tenacious fibre. I men-
tion the ' Oadal' here, though not possessing
any of it at the Museum, because it finds a
place in Dr. Campbell's pamphlet above quoted,
and because it is now for the first time, so far
as I know, brought to the notice of Europeans.
This, however, is never manufactured into
cloth ; its use in India is confined to ropes,
which, when Avell prepared, are equal in
strength to the best Coir. The tree is very
common in eastern India, and the rope is
readily made ; for ' the bark, or rather all the
layers, can be stripped off from the bottom to
the top of the tree with the greatest facility,
and fine pliable ropes may be obtained from
the inner layers of the bark, whilst the outer
yields coarse ropes. The rope is very strong
and lasting : wet does it little injury. It is
the common rope used by all elephant-hunters
in the j ungles.
" Fibre of Sterculia guttata, Hoxb. —
From the bark of another species oi Sterculia
(S. guttata, Roxb.), we may here mention that
cloth is made; and the process is thus de-
scribed in Roxburgh's Flora. ' The bark of
this tree the Malabars convert into a flaxy
substance, of which the natives of the lower
coasts of Wynaad contrive to make a sort of
clothing. The tree is felled, the branches
VEGETABLE FIBRE
219
lopped off, and the trunk cut into pieces of six
feet long, a perpendicular incision being made
in each piece ; the bark is opened and taken
off whole, chopped, washed, and dried in the
sun. By these means, and without any further
process, it becomes fit for the purpose of
clothing.'
" MusA Textilis : Fibre of the Ma-
nilla Heaip. — We again direct attention to
this fibre, because of the prevailing error, re-
peated by almost every one, that the beautiful
kind of muslin called ' Manilla handkerchiefs '
and ' Manilla scarfs,' is made of ' Pine-apple
fibre,' (by the term Pine-apple is here meant
plants of the Bromelia family,) whereas it is
unquestionably made of the far more delicate
thread of a species of Banana, common in the
Philippine Islands, and first clearly defined by
Don Luis Nee, in the Annales de Ciencias
Naturales, IV. 123, as JMusa textilis. The
inner portion of the plant yields, perhaps, the
most delicate of all vegetable fibres ; and
beautiful samples may be seen in the Museum,
as well as a valuable scarf made from it, pre-
sented by Mrs. Bates."
The additional particulars respecting this
Musa, which follow, are from a translation of
Don Luis Nee's account above referred to,
published many years since in the Aiinals of
Botany (I. 200) :—
" Abaca is a name which the natives of the
Philippine Islands apply both to the vegetable
fibres of which they make their cordage, and
the plant that yields them. This is a species
of plantain tree, the same which is called by
Rumphius JMusa sijhestris, and in the Malay
language JPissanrj Utan. It is found wild on
the Philippine and Mendanao isles, and is also
most carefully cultivated, on account of the
singular advantages which the inhabitants
have learned to derive from it. Extensive
plantations of it are to be met with on the
island of Luzon, in the provinces of Albay,
Laguna, and Camarines, but particularly in
the vicinity of Mount ]\Iayong, the base of
which is about fifteen leagues in circumference.
The soil of this extensive tract and that in the
neighbourhood of another considerable moun-
tain called Isarog, is very well adapted to the
cultivation of the Abaca, which thrives only
in moist, shady, and fertile ground. In such
situations thickets are formed by their trunks
and young suckers, which last are sheltered
from the intense heat of the sun by the beau-
tiful and wide-spreading foliage with which
the full-grown trees are crowned. The stems
issue from a sort of tuber furnished with
fibres, and grow in less than eighteen months
to the height of seven feet, their thickness
being that of a man's thigh. They contain a
column of white and delicate pith, very like a
white wax, of the thickness of a man's arm.
and covered with several coats of fibrous
membranes, the remains of former leaves.
The leaves forming the crown of the tree are
from ten to twelve in number, of which the
outer ones spread horizontally, while those in
the centre are divergently erect. They are
five feet or more in length, one and a half
brood, and supported by a stalk about a foot
in length, which is prolonged on the under
surface of the leaves into a thick longitudinal
rib, with which many small ramifications com-
municate. When this herbaceous plant (for
such, notwithstanding its size, it really is) has
attained its greatest state of perfection, which
it acc[uires in less than two years, a thick
peduncle issues from the centre of the leaves,
covered with partial, concave, ovate, acute
spathes, which are developed in proportion to
the growth of the peduncle. When they have
acquired the length of three or four feet, the
flowers appear, from nine to fourteen in each
spathe, and are followed by green hard fruit,
one and a half or two inches long, disagreeable
to the taste, and applied to no use what-
ever.
" When the fruit is ripe, the stem perishes,
as in other herbaceous plants, but a progeny
survives in the suckers, which by this time
have made their appearance. As the old
trunks are not proper for use, the natives
usually cut them down when a year and a
half old, at which age this may be done with
advantage. The stems being cut off near the
roots, and at the upper extremity a little
below the leaves, are slit open longitudinally,
in order to separate the medullary substance
from the fibrous strata, of which the outer are
harder and stronger, forming the fcartc/a/ft used
in the fabrication of cordage ; the inner con-
sists of finer fibres and yields the liqns, used
for weaving the nipis and other more delicate
fabrics, and the intermediate layers are con-
verted into what is called tupoz, of which the
gidnarras are made.
" All these layers of fibres are saturated
with a thickish fluid, to clear them from
which they are cut into shreds two or three
inches wide, and dressed like flax in a sort of
heckle, or long piece of wood furnished with
three narrow knives, which being held in the
right hand, the shreds are managed with the
left, and thus reduced to fibres, and are, by this
process, cleared from the fluid with which they
were impregnated. In this state they are
dried in the sun, picked and applied to diffe-
rent uses according to their different qualities.
Those intended for cordage, &c. undergo no
further process ; but the others are rendered
more soft and pliable by beating them with a
wooden mallet ; they are then fastened to each
other by means of almost invisible knots,
wound into balls, and committed to the loom.
220
BULBS GROWN IN MOSS.
" The guinarras are four yards (varas) long,
half a yard wide, and differ in fineness and
value. The coarsest sell for the eighth part
of a Spanish dollar ; but others are so superior
in quality as to bring five dollars : a shirt
made of this fine sort may be inclosed in the
hollow of the hand.
" The stuffs when woven are soaked in warm
water for twenty-four hours, after which they
are washed in cold clear water ; then put, for
the same space of time, in rice-water, and
lastly washed as at first, by which means they
acquire lustre, softness, and a white colour ;
which last, however, the natives do not under-
stand how to preserve, for by dint of time
and frequent washing the cloth becomes of a
reddish hue.
" The cultivators of the abaca bind up the
fibres as the Spanish peasants do hemp. Each
of the bundles generally weighs one arroha :
if they are handald they sell at the rate of the
forth part of a dollar a piece, the bunches of
twpoz at three-eighths, and those of lujris at
five-eighths each. These bundles are brought
to market, and sold to the women who manu-
facture them. I had an opportunity of seeing
the looms of Nabua, wh^re I was told that a
woman cannot weave more than one piece
of stuff in seven days. Those of the coarsest
sort, called tinagsad, sell at the rate of one-
fifth of a dollar the piece ; they are four
yards (varas) long, and made use of by the
rather superior quality, called Icandoy, are
likewise used for garments, and are sold for
the fourth part of a dollar when plain ; the
'dyed ones are somewhat deai'er. The sort
called mahao, requiring more labour to be
worked in stripes, is still more expensive.
Two other sorts of superior quality are hinatol
and piring -pitting, the latter of which sells
for a dollar. Other stuffs, of fine colours and
exquisite quality, called camhayes, I saw
manufactured at New Caceres, that are made
use of by very rich ladies for shifts ; in these
cotton and silk are mixed in certain propor-
tions with the Abaca.
" They manufacture several patterns of the
abaca, difierent in design and colour accord-
ing to the different uses for which they are
destined, such as for dresses, shirts, curtains,
table-cloths, sofas, &c. The abundance is so
considerable, that, as I am credibly informed,
the villages Cagsava, Camalig, Guinapatan,
and Legao furnish yearly 1,500 arrobas each.
In this distri(!t of Camarines they manufac-
ture 1,200 arrobas of cordage annually, and
nearly the like quantity in the district of
Albay, all which the king receives /or one
dollar and a half the arroba. With these the
natives pay their tribute, parish due, &c.;
they clothe themselves, and purchase neces-
saries of life. In the manufactories of New
Caceres, an astonishing quantity of cordage is
produced.
" It is a matter of surprise that neither Lin-
nagus, nor subsequent botanists [published
1805] have mentioned a plant which is so
very well known and used in the Philippine
Islands, though Rumphius, in the Herharum
Amboinense, gives some account of it : he
mentions its fruit as being very small, hard,
and useless, and says that at Mandanao they
are skilled at manufacturing ropes of the outer,
and clothes of the inner fibres of its trunk.
This author gives to our tree the name of
sylvestris, from a supposition that it is neither
cultivated at Mindanao nor Luzon ; but as the
fact is quite otherwise, at least at the present
time, I thought it proper to alter the name, and
to call this species of plantain Musa textilis,
especially as it is the only one of which the
fibres are converted into such exquisite articles
of manufacture."
BULBS GROWN IN MOSS.
In the Garden Almanack this was recom-
mended some years ago, and practice has
reconciled many persons to it, as a clean and
pretty mode of bringing forward the beauties
of the spring, such as hyacinths, narcissus,
and early tulips. Unless, however, the vessels
were deep enough to hold the roots pretty
firm, they were apt to fall ovei", and we are
not sorry that this fact has brought forth a
very useful kind of stand or support for
bulbous plants. Whether they are grown in
water, sand, or moss, the stands are equally
applicable, and as the price is too small to be
any object, they are becoming very general.
They are formed of three thin brass wires
fastened in a ring about one-third of their
length from one end, and two-thirds from the
other. The short ends form legs, and the long
ones supporting the long ends are bent out-
wards, and then upwards again, so that the
bulbs rest in a kind of cradle ; but another
ring larger than the bottom one is fastened
two inches above the small one, and a third
ring slips up and down the uprights, so as to
confine the flowers and leaves in an upright
position. When used in hyacinth glasses, the
short ends of the wires go down into the
water; when used in sand or in moss, they
form legs for the support to stand on. so that
in any case they are really simple, valuable,
and ornamental. If the vessel is shallow, the
legs may be bent outwards to any extent, so
as to bring the seat of the bulb lower — indeed,
as low as you please. With the help of these
stands we have seen hyacintlis Avell flowered
in a moderate sized breakfast saucer, and
several of them in a shallow dish ; but it is
THE VIOLET AND ITS VARIETIES BEJARIA COARCTATA.
221
particularly well adapted for growing bulbs in
moss, or, which is still better, moss and sand ;
for the sand forms a sort of ballast to keep the
vessels steady, and the moss hides the san^,
Avhich is not so sightly alone ; and beside this,
the sand holds water enough to keep them
nourished without so much attention as is re-
quired by the moss alone. The practice is
becoming very general. The stand was in-
vented by Hamilton, of Cheapside, and has
been often advertised.
THE VIOLET AND ITS VARIETIES.
The Russian violet is certainly one of the
most delightful little flowers, and often comes
at the most unpromising time of the year, but
those who want to be always plucking violets
should have all the leading varieties. The
Neapolitan, the double purple, the tree violet,
(so called, but we could never see why, unless
a strawberry can be called a tree,) and the
Russian, are leading sorts ; and although any
one of them may be sufficient for some peojDle,
the whole and even more should be grown,
because some one or other of the sorts may be
brought to flower at all times. The violet
loves the shade, but it wants air and its share
of water. It can be forced without difficulty
in a one-light box, either planted or in pots ;
and we prefer pots, because they can be regu-
lated in quantity and as to season by bringing
in a few at a time, or at all events by a supply
from out of doors. As soon as one lot goes
out of bloom, they can be removed to make
way for others. One box full may have slight
bottom heat, another may have none, but the
sort which is best worth keeping in succession
is tlie Neapolitan, because its blooms are pale
blue and very handsome, and there should be
always a few of these to bunch up with the
darker varieties and with the white. There
is no flower more manageable. It is not
difficult to keep up a bloom from November
to the spring under protection, and the natural
ground will supply a succession until the
assemblage of more gaudy flow^ers eclipses it
in the general garden, but if watered and
shaded, their bloom hardly ceases among some
variety or other the whole year round. A
garden ought in some shady place to have a
carpet of violets, and always near the house
or some favourite seat or arbour, for its per-
fume is unequalled for delicacy, whether in or
out of doors, and it can hardly be grown too
plentifully.
BEJARIA COARCTATA.
Bejaria coarctata (Humboldt and Bon-
pland). — Ericaceae § Rhododendrpw. — Hum-
boldt and Bonpland describe this plant as a
charming evergreen shrub, which, in reality,
it proves to be. The Bejarias have long been
known to botanists, and have been looked on
as desiderata in European botany. The pre-
sent is apparently the first which has been in-
duced to bloom in this country, though some
others are known to be in cultivation. It
appears that all the known species of Bejaria,
excepting S. racemosa, which is North Ame-
rican, are native of South America, in the
Andes, of which Bejaria holds the rank which
its ally the Rhododendron does in the great
mountain chain of India, where several re-
markably fine and very distinct species have
recently been found by Dr, Hooker.
The subject of these remarks, represented
in the accompanying wood-cut, from the figure
published in the Botanical Magazine, forms
a low shrubj attaining from four to five feet
in height, but flowering copiously when less
than a foot high. It is considerably branched,
the branches being pubescent, and rather
densely leafy. The leaves, which are ever-
green, are of an elliptic-oblong form, some-
what acute, entire on the margin, nearly
sessile, glaucous beneath when mature, smooth
and shining above, and of a compact and
brittle text'ure. The flowers grow in dense
racemes from the ends of the branches, and
consist of a seven-lobed woolly calyx, and a
corolla of seven oblong-lanceolate spreading
petals, of a pale rose colour with dai-k streaks ;
they are produced in the early months of the
year, and so profusely, that a plant a foot high
IS said to have been covered with blossoms.
222
LATHYRUS TUBEROSUS.
Messrs. Lucombe, Pince & Co. of Exeter,
have been thus successful in first blooming
the Bejaria coarctata, which is a native of
Peru, growing at a considerable elevation
(9,000 to 10,000 feet) according to Hum»
boldt, who describes the locality as being
" frigidissimus." It has hence been conjec-
tured that the plant may be found to succeed
with us in the open air, but on this point
direct experiment is necessary. Mr. Pince
has found it to do well in a cool green-
house. The locality in Peru where Hum-
boldt found it was near Cascamarcan. It
was introduced to England in 1847.
Till experience shall have decided the ques-
tion of the supposed hardihood of this plant,
it must be kept in a greenhouse. Mr. Pince's
plants, which have done well, were placed
close to the glass in a cool airy greenhouse,
along with Chinese azaleas, receiving, in fact,
the treatment given to those well-known sub-
jects. It has been potted in a compost of
sandy peat soil, with a small portion of half-
decayed leaf-mould. Mr. Smith of Kew
writes : — " On account of its exceedingly neat
habit, and flowering in a dwarf state, it can-
not fail to become a favourite with cultivators.
Being a native of the elevated parts of tro-
pical America, in a climate where the cold is
(to our feelings) severe, it is expected that it
will prove tolerably hardy in our climate. It
may possibly endure the mild winters of De-
vonshire, but we have our doubts on that
point ; for although it may sustain in its native
elevated region a certain number of degrees
of cold below the freezing point, yet we must
bear in mind that, on account of elevation,
the air is lighter, and water freezes at a higher
tempera:ture than it does at our level above
the sea. Any specific number of degrees of
frost at a high elevation, is not, therefore,
equivalent in intensity to the same number of
degrees with us. This circumstance and our
humid atmosphere in winter, are much against
our success in the cultivation of plants from
elevated regions."
There is no doubt that this species, from its
charming evergreen habit and its numerous
gay flowers, will come into general cultivation
for greenhouse and conservatory decoration,
for which its early flowering habit Avill still
fui"ther adapt it. The treatment given to
the Indian Azaleas appears to agree with it.
Propagation is effected by cuttings, or by
inarching on stocks of the common kinds
of Indian Azalea ; the plants are, moreover,
expected to ripen seeds, which must be
managed in the same way as the ^eeds of
Azalea and Rhododendron, and other plants
of the same natural family.
THE LATHYRUS TUBEROSUS AS AN
ESCULENT.
The culture of Laihyrus tuherosus as a
wholesome and nutritious article of food,
though not much attended to, is not altogether
undeserving of consideration. In IloUand,
Belgium, and France, as well as many parts
of Grermany, this root is well known and
somewhat extensively used, especially iin the
rural districts. The small tubers which grow
under ground may not unaptly be compared
to what are commonly understood as the roots
of Pasonia, and it is a curious circumstance,
that in various countries we find it designated
by names which, though different, are all ex-
pi'essive of the same thing, namely, earth-nut.
Thus in Dutch it is commonly called Aard-
aker (earth-nut); in German, Ei^cl-nuss; in
French, Noix de terre ; in Flemish, Aerdnote.
It has also received other names, but that
which signifies mice ivHh tails appears to be
the most common, besides the above. Thus,
in Brabant, Muyseen met steerten, and in
several places of France, Souris a queues.
Lathyrus tuherosus grows with a slender
straggling stem, three feet high, slightly
winged and much branched. The leaves con-
sist of two obtuse oval leaflets, ending in a
sharp point, and terminating in the centre in
long tendrils (generally from two to three);
these tendrils, as in the common pea, clasp
and twine round the branches of other plants
that happen to be near them ; the leaves are
furnished with two stipules, about half an inch
long. The flowers, which resemble those of
the pea in general form, are of a deep rose-
colour, sometimes assuming a flesh hue, and
even becoming nearly white ; they are borne
on peduncles five to six inches long, and
generally from five to six together. In
general appearance they are somewhat pretty,
have an agreeable odour, and though not to
be compared to some of our fiorists' flowers,
would not disgrace a parterre in making up
the complementary coloui's.
The small tubercles which are used as an
article of consumption are produced at the
ends of the roots. They are of an oval or
oblong shape, and when well cultivated, attain
from two to three inches in length and an
inch in diameter. The inside consists of a
white substance having a firm texture, and
when raw the flavour is something like that
of unboiled peas. This taste is not perceptible
when the tubers are cooked, and the flesh
becomes similar to that of a chestnut. When
properly cultivated the average number of
tubercles to each plant is about thirty.
When between two and three inches long
they become fit for use. They are taken
up and boiled from two to three hours,
SHALLOTS.
223
or till a fork will pass through them with
the same ease as in boiled potatoes. When
properly boiled, they are dried and laid in
a cloth , which is placed in a covered dish
and sent to table. In this way they are con-
sidered as superior to cooked chestnuts, form-
ing a palatable and wholesome article of food,
and in a medical point of view being emi-
nently soothing and conducive to the healthy
action of the digestive functions. One advan-
tage they possess as an article of cookery is,
that they cannot be overdone. "When boiled
they may be pounded with sugar, when they
serve as an excellent dessert. In Holland
they are eaten with fresh butter at the second
course.
The best mode of cultivating them is to
plant the tubers in April, in a good substan-
tial rich soil, in rows a foot apart. They
require little farther care or attention except
an occasional weeding. Each tuber will pro-
duce a plant. They may be taken up after
summer, and stored away in pits to be used at
convenience. They could certainly be left in
the open ground, were it not that there they are
very apt to be eaten by vermin ; and thei'C-
fore they had better be removed to some safe
place. The seeds ripen in July or August,
and may be sown the following spring for a
fresh crop, but the quicker and more usual
method, of propagating or growing them is
to plant the tubercles, as with potatoes. It
has sometimes been urged that the roots are
small, and not likely to compensate for the
trouble of growing them ; but it should be
remembered that those of the wild plants are
of course very different from such as are cul-
tivated. The same objection might, with as
good show of reason, be raised to the cultiva-
tion of several other things. The wild carrot,
for instance, has not roots like the cultivated
sorts ; the wild potato is a very different
article from what is served at our tables ; and
no two things can be more dissimilar in re-
spect to size than theVwla tricolor of our fields
and by-ways, and the pansy, which attracts
its crowd of admirers at all our floricultural
exhibitions. As an economical article of food,
the Lathyrus tuberosus is well deserving the
attention of the cottager. Not only are the
roots wholesome and nourishing, while they
can be grown with little care or trouble, but the
plant itself is eaten with avidity by cattle, and
might be profitably grown as fodder.
SHALLOTS.
Few vegetables are more neglected in pri-
vate families than shallots, few are more
valuable, few more wholesome ; and none of
the bulbous tribes yield a larger increase. It
would be unprofitable to describe the various
uses of the shallots. There is, however, no
use to which the onion can be applied that the
subject under notice may not be appropriated
to with advantage. It is superior in flavour,
much more potent in strength, keeps better,
and as a pickle is infinitely superior to the best
onion we can find. A few rows of this bulb
will always yield from four to eight times its
bulk in a season, and therefore i-etaining the
same quantity for plants season after season,
there would be abundant produce for use.
There is no fancy in the flavour. It is not,
like garlic, peculiar, and to anybody un-
pleasant ; but so sure as an onion is accept-
able, the shallot will be more so. It is true
that if bulk be required, the onion affords it
cheaper, but if flavour alone be regarded in
compounding soups and made dishes, the shallot
is far preferable. The cultivation is very simple.
Dig your ground, and dress it with decayed
nightsoil, if it can be had, if not, a good supply
of rotten horsedung ; let it be well mixed with
the soil. Procure strong bulbs, which have
always a large portion of embryo offsets ; plant
these, by dibbling one foot apart and four
inches deep, in rows eighteen inches from each
other ; when once planted, they require no
further attention than keeping clear of weeds ;
but when they come up, it does them great
service to stir the surface of the soil. They
give no further trouble than weeding until the
leaves turn yellow and die down to the ground,
when they are to be taken up. A small fork
is the best instrument for this purpose. They
may be thrown together in a basket, and when
all taken up, they should be placed in an out-
house, or under cover, to dry. When perfectly
dry — which drying is hastened by speading
them out a little — they have to be cleared of
the earth that is about them, and all the loose
offsets should be taken off. Take for use those
bulbs which are the most single and clear —
that is, those which do not indicate the pre-
sence of offsets by the bumps in the skin
which encloses them ; and having secured these
for consumption, lay the others and all the off- -
sets by in the seed-room. Towards the autumn,
plant all the large ones as before, one foot
apart, in ground previously prepared as di-
rected, but not on the same spot as the last
years' were grown on. Let the small offsets
be planted six inches apart, or if there be any
very small, draw a drill three inches deep, and
place them at the bottom pretty close, say two
or three inches apart, and cover them three
inches with the stuff drawn out of the drill ;
keep them clean, stir the surface, and in other
respects treat them as before. When the
leaves have died down, take them up, dry
them, and clean them after they are sorted,
as before, and the bulbs intended for planting
have to wait their time in the seed-room. All
224
CHINESE TREE-PJSONIAS MODERN ELOWER-GARDENING.
the moderate sized offsets will grow to full
roots; all the small ones will have increased
greatly in size, though not perhaps large
enough to use. The beginning of the culture
is the only time you have to buy, for your
stock will increase almost beyond expectation.
We have known a pound to produce eight
pounds, though they were in very rich ground.
CHINESE TREE-P^ONIAS.
Among all the vegetables introduced from
foreign countries, perhaps there are none
more worthy than the arborescent Pgeonias
of China of the eulogiums passed on them,
whether as regards beauty of foliage, richness
of flowers, earliness and brilliancy, their grate-
ful odour, or the ease with which they may be
cultivated.
The Chinese Pteonia was discovered in the
fourteenth century by a traveller of the celes-
tial empire in the mountains of Ho-nou, who
was so well pleased with it that he afterwards
made a fresh search to procure it ; but it was
only in the eighteenth century that this plant
was appreciated in China, when the admira-
tion of the Chinese foB it was so great that it
ultimately came to be patronised by the em-
peror himself. The price of it was so high
that for some time it was known under the
name of " one hundred ounces of gold."
Subsequently the ceilings, the wainscots,
the vases, and furniture of the Chinese were
decorated with the figures of this plant, which
even now attracts our admiration, as exhibited
on the various articles which are imported
from that country. It is customary with the
Chinese, at the present day, to present their
emperor at certain seasons with the tree
Pasonia, which is cultivated by the people as
the king of flowers, and consecrated with
them by pompous inscriptions, in the places
of honour in the imperial palace, as well as in
the private houses. It is said by missionaries
that this plant is frequently seen twenty-five
feet high ; but that is scarcely probable.
Trees from twelve to fifteen feet would indeed
be very remarkable. The Chinese train them
in the espalier form, and in this way, from
their brilliancy, the flowers must present con-
siderable effect. It is said they have two
hundred and forty varieties, from the white
to the black and the blue ; but there would
be greater variety still were the mixed kinds
not rejected. These mixed kinds are regarded
as the produce of diseased trees, by the
Chinese.
The Ti-ee P^onia was brought to Europe
about fifty years ago, and was accompanied
by the Hortensia (Hydrangea -Ilortensia) ;
The Pceonia Moutan is a shrub with tuberous,
napiform, unique roots, and a woody stem ;
growing in our gardens from two to four feet
high. The leaves are petiolate, bi-ternate,
the folioles being oblong-oval, green above,
glaucous and pubescent beneath, entire or
parted in three lobes. The flowers are bright
red, pale or bright rose-colour, whitish, and
violet, solitary at the summit of the branches,
from nine to eleven inches broad, very hand-
some, and having a fine odour. It flowers
at the end of April or beginning of May.
The Chinese PiEonia is grown either in a
cool greenhouse, or in the open ground, with
occasional shelter in severe weather. In
China it is grown in the open ground, and
from some prejudice, the Chinese believe it
will not grow well in any other way, and that
it may be transplanted into pots only with the
greatest care, and when it is in bud. They
shelter it under tents formed of reed with
great skill, and spare no trouble to obtain
large and well-flowered plants. It grows best
in free light soil, mixed with some rotten
dung and peat. It requires plenty of water
when growing, and especially when in flower.
It maybe grown in the open ground, in a
situation exposed to the south, and shel-
tered from the early frosts. In winter it is
desirable to cover the trunk wdth dry leaves
or straw ; this precaution induces it to flower
early. It is also proper to shelter it from
cold currents of wind.
It is propagated by seed, and sometimes
this process produces fine varieties ; also by
the young tubers. Grafting and budding is
likewise practised effectively, as also layering
of the young branches, which are fixed in the
soil by pegs, or in pots filled with good soil.
It is also propagated by pinching or bruising
the stems at the j unction of the old wood with
the young. Varieties are obtained in the
open ground, by crossing the different sorts.
There is no end to the effects of this opera-
tion.
MODERN ELOWER-GARDENING.
THE BEDDING-OUT SYSTEM.
The term " bedding-out," as applied to
flower-garden plants, has reference to the
style, which is now prevalent, of planting the
subjects in masses, each composerl of one kind.
The object is to produce a mass of colour,
and the subjects and flower-beds are, or should
be, so arranged, that these separate masses of
colour may tell one upon the other, producing
contrasts or combinations, the effect of which,
as a whole, is much more striking and beau-
tiful than can ever be produced by a general
and miscellaneous admixture of individual
plants, however well they may be disposed.
Hence it is that modern flower-gardens are
MODERN FLOWER-GARDENING.
22.'
made to consist of a series of beds, separated
from each other by strips or pathways of gravel,
or green-sward turf, as the case maybe. In the
summer planting, each of these beds is filled
Avith one particular kind of plant, whose qua-
lifications for admission to such a position are,
or should be, these : — dwarfness and compact-
ness of habit, relatively to the position of the
beds ; freedom and permanency of flowering;
distinct and brilliant colouring, and facility
of propagation. It is this adaptation of cer-
tain plants in flower-gardening which is tech-
nically called "bedding-out;" and the plants
so treated for this purpose are familiarly
spoken of in the horticultural world as " bed-
ding-out plants."
Though annuals are sometimes used to fill
out beds under this system of flower-garden-
ing, yet the plants under notice are not of this
class. Neither are they the hardy perennials,
which permanently decorate a miscellaneous
border. But they belong to a set of subjects
which, while they flourish in our climate dur-
ing summer, will not survive if exposed to
the vicissitudes of winter ; and which having
at the same time a shrubby, or at least
branching habit, can be made to form close
and densely branched masses, and thus also,
in due season, close masses of bloom. Unless
a dense and also an even growth is secured,
the efl^ect is marred.
The following list indicates some of the
best materials which are available for this
style of gardening : —
Ageratum Mexicanum (Mexican Agera-
tum). — Habit erect branching compact, height
two-and-a-half feet ; flowers pale or greyish
blue ; comes into bloom in June, lasts about
four months ; common soil.
AnagalUs Phillip sii (Phillips's Anagallis). —
Habit spreading compact, height one foot ;
flowers blue ; comes into bloom in June, lasts
about four months ; common light soih
Bouvardia triphylla, ?;«r.s/;Ze?zfZe?26' (splendid
Bouvardia).^ — Habit erect branching compact,
height a foot and a half ; flowers scarlet, tu-
bular ; comes into bloom in June, lasts four
months ; peat soil, with a little loam.
Campanula Car'patica (Carpathian Bell-
flower). — Habit spreading compact, height
one foot ; flow<3rs blue, bell-shaped ; comes
into bloom in June, lasts about four months ;
common soil.
Campanula Carpaiica : var. alba (white
Carpathian Bell-flower). — Differs from the
last only in the colour of the flowers, which
in the variety are white.
Cuphea plaiy centra (broad - spurred
Cuphea). — Habit spreading compact, height
one foot ; flow^ers scarlet and black ; comes
into bloom in June, lasts five months ;
common light soil.
50.
Calceolaria integrifolia, var. angtistifolia
(narrow-leaved Slii^pcrwort). — Habit erect
branching compact, height one foot ; flowers
lemon yellow ; comes into bloom in June, lasts
four months ; common soil.
Calceolaria integrifolia, rar. viscodssima
(clammy Slipperwort).' — Habit erect branch-
ing compact, height two feet ; flowers deep
yellow^ ; comes into bloom in June, lasts about
four months ; common soil.
Calceolaria : var. Kuyana (Kay's Slipper-
wort). — Habit erect branching compact, height
one foot ; comes into bloom in June, lasts
nearly four months ; common soil.
Calceolaria alba (white-flowered Slipper-
wort). — Habit erect branching, height two
feet ; comes into bloom in June, lasts four
months ; common soil.
Calceolaria: var. Polyphemus. — Habit erect
branching compact, height one foot ; comes
into bloom in June, lasts four months ; com-
mon soil.
Calceolaria am.pl exicaulls (stem - clasping
Slipperwort). — Habit erect, very compact,
height two feet ; flowers pale yellow ; comes
into bloom in July, lasts three months ; com-
mon soil.
Fuchsia globosa (globe-flowered Fuchsia).—
Habit branching compact, height one foot
and a half ; flowers crimson and purple ; comes
into bloom in June, lasts four months ; com-
mon soil.
Fuchsia microphylla (small-leaved Fuchsia).
— Habit branching compact, height one foot ;
flowers rose ; comes into bloom in June, lasts
four months ; common soil.
Fuchsia : var. corallina. — Habit erect
branching, height several feet ; flowers crim-
son and purple ; comes into bloom in July,
lasts three months ; common soil.
Gazania unijlora (one-flowered Gazania).
— Habit spreading compact, height one foot ;
flowers lemon yellow ; comes into bloom in
June, lasts four months ; common soil.
Isotoma axillaris (axillary -flowered
Isotoma). — Habit erect compact, height one
foot ; flowers pale blue ; comes into bloom in
June, lasts three months ; light sandy soil.
Lantana Sellowii (Sellow's Lantana). —
Habit spreading, height nine inches ; flowers
purple ; comes into bloom in June, lasts four
months ; sandy peat soil.
Lantana crocea (orange Lantana). — Habit
spreading, height one foot and a half; flowers
orange-coloured ; comes into bloom in July,
lasts three months ; common soil.
Lobelia Erinus, var. grandifora (large-
flowered Lobelia). — Habit compact, height
nine inches ; flowers blue ; comes into bloom
in June, lasts four months ; common soil.
Lobelia Erinus, var. compacta (compact
Lobelia). — Habit very compact, height sis
226
MODERN FLOWER-GAEDEHING.
inches ; flowers blue ; comes into bloom in
June, lasts four months ; common soil.
Lohelia, var. compacta alba (white-flowered
compact Lobelia). — Exactly like the last, ex-
cept in respect to colour.
Linumjlavum{j allow Flax). — Habit spread-
ing compact, height one foot ; flowers yellow ;
comes into bloom in June, lasts two months ;
light sandy soil.
3fatricaria grandiflora (double-flowered
Matricaria). — Habit erect, branched, compact,
height a foot and a half; flowers white ; comes
into bloom in June, lasts four months ; com-
mon soil.
Nieremhei^gia gracilis (slender Nierember-
gia). — Habit spreading compact, height six
inches ; flowers Avhite ; comes into bloom in
June, lasts four months ; light sandy soil.
Niei'emhergia filicaulis (thread - stemmed
Nierembergia). — Habit spreading, height one
foot ; flowers greyish ; comes into bloom in
June, lasts three months ; light sandy soil.
Nierembergia intermedia (intermediate
Nierembergia). — Habit compact, height nine
inches ; flowers deep purple, with yellow
centre ; comes into bloom in June, lasts three
months ; light sandy soil.
CEnothera macrocarpa (large-fruited CEno-
thera). — Habit spreading, height six inches ;
flowers large, yellow ; comes into bloom in
June, lasts four months ; light sandy soil.
Oxalis Jioribunda (many-flowered Oxalis).
— Habit tufted, height nine inches ; flowers
bright pink ; comes into bloom in June, lasts
four months ; peat and loam in equal propor-
tions.
Pelargo7i'mm : var. Tom Thumb. — Habit
spreading compact, height one foot ; flowers
bright scarlet; comes into bloom in June,
lasts four months ; common soil.
Pelargonium : var. Prize-fighter. — Habit
compact, height a foot and a half ; flowers
rich scarlet ; comes into bloom in June, lasts
four months ; common soil.
Pelargonium : var. Lucia-rosea. — Habit
spreading compact, height a foot and a half ;
flowers delicate rose pink ; comes into bloom
in June, lasts four months ; common soil.
Pela,rgonium : var. Lee^s Variegated. —
Habit compact, height one foot and a half
leaves variegated with white ; flowers scarlet
comes into bloom in June, lasts four months
common soil.
Pelargonium : var.'' Brookland's Seedling.
— Habit compact, height a foot and a half ;
flowers scarlet, with white centre ; comes into
bloom in June, lasts four months; common
soil- ,
Pelargonium : var. Unique. — Habit
spreading, height a foot and a half ; flowers
purple, with black spots; comes into bloom in
J une, lasts four months ; comnion soil.
Pelargonium : var. Moore's Victory. —
Habit compact, height one foot ; flowers
crimson scarlet, with black spots ; comes into
bloom in June, lasts three months ; common
soil.
Pelargonium : var. Sidonia. — Habit com-
pact, height one foot and a half ; flowers
pink, spotted, with white centre ; comes into
bloom in June, lasts four months ; common soil.
Pentstemon Hartwegii : var. albus (white
Hartweg's Pentstemon). — Habit erect branch-
ing, height two feet ; flowers white ; comes
into bloom in July, lasts four months ; com-
mon soil.
Pentstemon Hartwegii : var. coccineus
(scarlet Hartweg's Pentstemon). — Habit erect
branching, height two feet ; - flowers crimson
scarlet ; comes into bloom in July, lasts four
months ; common soil.
Petunia : var. Model. — Habit spreading,
height a foot and a half ; flowers purple ;
comes into bloom in June, lasts four months ;
common soil.
Petunia : var. Bright Venus. — Habit
spreading, height a foot and a half ; flowers
rosy pink ; comes into bloom in J une, lasts
four months ; common soil.
Petunia : var. Favourite.- — Habit spread-
ing, height a foot and a half ; flowers white
and purple ; comes into bloom in June, lasts
four months ; common soil.
Salvia patens (spreading Sage). — Habit
spreading, height two feet ; flowers blue ;
comes into bloom in June, lasts four months ;
common soil.
Salvia patens : var. alba (white spreading
Sage). — Habit spreading, height two feet;
flowers white; comes into bloom in June, lasts
four months ; common soil.
Salvia fulgens (fulgent Sage). — Habit
branching spreading, height two feet ; flowers
scarlet ; comes into bloom in July, lasts three
months.
TropcBolum minus flore-pleno (double small
Indian Cress). — Habit spreading, height nine
inches ; flowers scarlet ; comes into bloom in
June, lasts three months ; poor soil, sunny
situation.
Tropceolum majus flore-pleno (double Indian
Cress). — Habit spreading, height nine inches;
flowers orange-coloured ; comes into bloom in
June, lasts three months; poor soil, sunny
situation.
Verbena : var. Tweediana. — Habit spread-
ing compact, height nine inches ; flowers rose
crimson ; comes into bloom in May, lasts six
months ; common soil.
Verbena: var. Princess Royal. — Habit
spreading, height one foot ; flowers white ;
comes into bloom in June, lasts four months ;
common soil.
Verbena : var. Duke of Cornwall. — Habit
CLEMATIS INDIVISA.
227
spreading, height one foot ; flowers crimson
scarlet ; comes into bloom in June, lasts four
months ; common soil.
Verhe7ia: var. Blue Queen. — Habit spread-
ing, height one foot ; flowers blue lilac ; comes
into bloom in June, lasts four months ; com-
mon soil.
Verbena : var. 3felindres major. — Habit
spreading, height six inches ; flowers scarlet ;
comes into bloom in June, lasts five months ;
common soil.
Verheim : var. Stewartii — Habit spread-
ing, height six inches; flowers purple crim-
son ; comes into hloom in June, lasts four
months ; common soil.
Verhena : var. Emperor of China. — Habit
spreading, height nine inches ; flowers bright
scarlet ; comes into bloom in June, lasts four
months ; common soil.
Verhena: var. Valentine de Savoye. — Habit
spreading, height nine inches ; flowers dark
pui-ple ; comes into bloom in June, lasts four
months; common soil.
These plants, or a selection from them, will
afford the means of rendering a flower garden
permanently ornamental through the summer
season. In the preceding notes, the com-
mencement and duration of the blooming
season is computed on the supposition that
the plants are properly prepared, and planted
out, with all needful precautions, during the
earlier part of the month of May. Young
plants should be raised annually during the
latter part of the summer, and kept through
the winter in dry airy pits, or light green-
houses, secure from frosts.- These in the
spring should, if needful, be re-potted into
larger pots, and kept in a free-growing state,
thoroughly hardened by gradual exposure in a
cold frame through the month of April, and
finally planted out as soon in May as the
weather promises to be genial. If cold winds
or frosts subsequently occur, some protection
is essential: it is generally afforded by stick-
ing evergreen boughs moi'e or less thickly
among the plants, unless they are few and
compact enough to be covered at night by
inverted flower-pots. Some of the very free
plants, such as Verbenas, are quite as well,
perhaps better, propagated in spring (Febru-
ary), if there is the convenience of a warm
situation to excite the growth of shoots to
form cuttings, of a hot-bed frame in which to
strike the cuttings, and of frames with a slight
warmth to grow in, and subsequently to
harden them. Others, as the Pelargoniums,
are better raised early the preceding summer,
and somewhat stunted till tlie spring, and
then got into a free state of growth by plant-
ing-out time. The Calceolarias should always
be struck late in autumn, for the early cuttings
never root freely.
CLEMATIS INDIVISA.
Clematis indlvisa, Willdenow (undivided-
leaved Virgin's Bower). — Ilanunculaceas § CIq-
matete.
The accompanying engraving represents a
variety of the Clematis indivisa to which the
name lohata is applied, in consequence of the
leaves being lobed, or divided, iu which
respect only it differs from the species. It is
a very ornamental plant, in consequence of
the large size, the profusion, and the pure
white of its blossoms.
Like the majority of the species of Cle-
matis, or Virgin's Bower, the present is a free-
growing climbing plant, extending its long
slender branches over a considerable space.
These are furnished with ternate (three- cleft)
leaves, the bases of whose stalks are connate,
that is to say, the bases meet, and are, as it
were, continued around the stem, as if the
stem had pierced through the united stalks of
each pair of leaves ; the leaflets are ovate,
and of a leathery texture, quite undivided in
the original species, but divided into small
lobes in the present variety. The flowers
grow in panicles, which are often a foot long,
from the axils of the leaves : they are large
and copious, making a very conspicuous show;
they are, moreover, dioecious, and consist of
spreading oblong segments, which are, in fact,
the divisions of the calyx, the flowers of the
clematises not having petals ; the surface of
these segments is covered with short silky
q2
228
FLO.ETCULTURE OF THE MONTH.
liairs. The number of segments is variable,
but usually from five to seven, forming large
showy blossoms. These are produced in April,
and doubtless for some time in succession.
This species of clematis is a native of New
Zealand, where it appears to have been first
met with by Forster, who calls it C. iniegri-
folia ; that name had, however, been already
applied by Linnagus to a totally different
species. The variety lohata is a native of
the same country, and was introduced to
England in or about 1846. Gmelin has called
the species C. paniculata, from its panicled
inflorescence.
This species requires to be grown in the
greenhouse, where it attains to considerable
perfection when planted out, and covers a
large space with its leaves and branches. In
such situations, it is likely to enjoy a pro-
minent place, "Whether grown in pots or
planted out, it requires a substantial loamy
soil, rich ia dung, and to be kept generally
moist. It also requires plenty of light to aid
the development of its numerous flowers. It
is propagated by seed?, or cuttings of the
ripe wood, which strike very easily under
bell-glasses. In most gardens there are but
few of the different sorts of clematis grown.
At the present day, there are about twenty
species with white, blue, rose, violet, or pur-
ple coloured flowers; and they are particu-
larly well adapted for the decoration of
arbours. Professor Morren states, that at the
Chateau da Lachen, M. Forkel trains them on
the fruit trees, which they entwine in every
kind of manner, so that the fruits hang amidst
a profusion of flowers. In the spring, when
the fruit trees are in full bloom, the clema-
tises are only beginning to bud, so that they
do not prevent the formation of the fruit.
FLORICULTURE OF THE MONTH.
BY GEORGE GLENNY.
We have never sesn exhibited publicly
so many Hyacinths and early Tulips as have
been shown the past month at the meetings
of the Society for the Promotion of Floricul-
ture. Mr. Lockhart, of Parson's Green, has
exhibited, at four different weekly meetings,
no less than one hundred and twenty sorts
of Hyacinths, including the finest varieties
in cultivation. At Watson's Hotel, Salisbury
Square, the head quarters of the Society,
there were thirty noble spikes of Hyacinths,
several Seillas, Cinerarias, and Fuchsias.
At the Trevor Arms, Knightsbridge, there
were twenty varieties of early Tulips, a
Hybrid Rhododendron not very different
from Russellianura, thirty varieties of Hya-
cinths grown in the open ground, raised in
this country from smaiU . offsets, which, with
care and three years' growth, will equal the
finest Dutch bulbs. Mr. Robinson showed
several very interesting blooms of Cineraria,
and Mr. Ambrose exhibited a plant of Cine-
raria with a fine white flower slightly edged
with lilac. The Society is, however, veiy shy
of giving certificates without there is some
very decided advance. At the North-East
branch, at Kingsland, there were forty-three
members present, and nearly sixty specimens.
A fine seedling Auricula was shown, but not
forward enough to judge its real merits ; and
a plant of Cineraria, very showy, but not
half bloomed, was produced with an intention
of introducing it in several different stages of
bloom. It was stated at this meeting, that
by growing hyacinth offsets in rich light earth,
planting them three inches deep, and picking
off the pips, all but the top one, and taking
them up when the leaves began to turn yellow,
thi'ee seasons in succession, they will become
as fine as imported Duch bulbs ; but there are
two or three little points to be attended to in
preserving them, and in the mode of taking
them up. They should be dug up, the foliage
twisted off, and the bulbs, with their roots,
laid in rows on the surface, covered with
three inches of soil ; after lying three weeks,
they may be taken up, and the roots will
come off freely, almost without pulling ; they
must then be taken into a shady dry room,
where it is not too light, and laid out singly,
so that the draught of air may go through
them. In a few days they will be quite diy,
the earth may be cleaned off, and the skins
will be fine and clean. The third year most of
them will be as fine as Dutch bulljs, but those
which are not large enough may be set an-
other year ; the others will be fit to glass,
or grow in the open ground or in pots, by
the side of imported bulbs, without losing by
the comparison. The meeting at the Fish-
monger's Arms was not so numerously at-
tended as the others, but there were quite as
many specimens exhibited, comprising the
chief bulbous plants in flower, and seedling
crocuses, not so fine as those which were
named at a previous meeting. We are glad to
see an indisposition to recognise the new things
too hastily. There has been so much harm
done by indiscreet praise, that we shall have
the greatest confidence in the proceedings of
the Society for the promotion of Floriculture
and Horticulture ; and, in proportion as they
FLORICULTURE OF THE MONTH.
229
are cautious, so ■will tlie public value their
certificates. The western, or rather north-
western division is to be held at the Goat Inn,
Fitzroy Street, Fitzroy Square, being within
a hundred yards of the main Tottenham-court
Road and Hampstead Road, that place having
been appointed by the Paddington and Hamp-
stead florists. These details may seem un-
interesting to some of the country florists, but
they belong to the movement that will place
floriculture on its proper footing. There are
are at these meetings able discussions on the
growth and properties of flowers, such as will
form the subjects of separate papers.
The Auriculas this season have been sub-
jected to so many checks that the general bloom
may be considered below the average, where
these flowers are most grown ; but the flower is
on the advance, and the number of cultivators
on the increase. It is a great pity that they
are not in every florist's garden, because they
are undoubtedly high on the list of florists'
flowers ; but we have few dealers round
London, indeed we hardly know of one who
keeps a collection of any extent. Mr. Groom
keeps a few, and James Dickson has nearly
got up his stock again — a stock which, before
the unfortunate hail storm that crushed them,
was unequalled.
The florists are abandoning the Journal
which has made itself conspicuous by oflTensive
allusions to individuals, who, with all their
I'aults, have done great service to floriculture ;
and, as they are enthusiasts in the cause, and
have many friends who feel great disappoint-
ment at the general tone of a paper they patron-
ized rather extensively, they pursue the very
quiet retaliation of changing it for the rival
pnper, in which most of the florists now adver-
tize, and which the amateurs are disposed to sup-
port. It is not our business to notice offensive
articles, but we do rejoice at the determina-
tion of the respectable cultivators to separate
themselves from a journal pretending to ad-
vocate Floristry by abusing its best friends,
attacking, without sense, talent, or reasonable
grounds, the only newspaper that now re-
mains for the votaries of Horticulture and
Floriculture. There is but one opinion on
the subject, and we state it to account for the
increased virulence with which gentlemen
ai-e attacked, and the amazing folly of per-
mitting it in a work professing to be carried
on for the benefit of a class that has been
seriously injured by the manner in which
their best friends have been treated.
We have been paying flying visits to several
nurseries at this inviting time of year. The
two which have been subject to great changp,
are rapidly recovering fi'om the neglected
state in which they were placed by circum-
stances over v,'hich the present owners had
no control. The Royal Nursery at Slough
is converted from a bi-ar-garden to something
like the state in which it was in tlie days of
Charles Brown, and it will be strange if it
do not contribute nobly to the exhibitions of
the year. Mr. Tui^ner has accomplished great
things in a short time. The Danecroft Nur-
sery, under Mr. Barnes, is also assuming a
very different appearance from what it had
when half denuded of its stock ; the Dahlias
there will be a little forest of flowers. Am-
brose's nurserj' at Battei'sea is rather famed
for its immense stock of the fancy Geraniums ;
not the florists' flowers, but the little French
kind. Some of the specimens getting up for
the shows have five or six hundred trusses of
bloom coming forward, and there are two large
houses full of seedlings promising great things
in that way — not that we have any particular
affection for fancy Geraniums. There are,
however, some splendid Cinerarias^ compris-
ing some of Henderson's, and indeed all the
other first-rate varieties, with some hundred
seedlings. Low's nursery is not famed for
specimens, but for novelties of every de-
scription from strange lands. It is worth
any one's while to visit the place, if they take
any interest in rare plants. We shall go the
rounds during the year. For show, however,
there is nothing near London equal to Hen-
derson'?, at Pine-apple-place, where there is a
blaze of flowers, and this is no distance from
town. The people in the country are up
and stirring. Leamington has already ad-
vertised its first grand show,, "with prizes
as libei-al as our London societies, and some
of our usual exhibitors at Chiswick Gardens
and Regent's Park will be there,, for it is
a very capital feason- between the two, the last
day of May, after the athei's have done and
before they begin again. We have not had
time to give our notes on Auriculas at the
shows of April, but we shall notice all the
novelties. The same may be said of the
South-London Shows ; we have made our
notes, but cannot find space for them thia
month. We are glad to see a disposition to
lower the price of new flowers. The finest
Verbena of the season is advertised at five
shillings ; we have seen very different prices.
The Hollyhock seems in request, and probably
the present year's shows will make many nev/
cultivators. As a border flower it is very
noble, and, if they are exhibited as they
should be, they will have many admirers. We
have seen many collections, and a great
number honoured with names, but there are
too many that the true florist would not look
at ; those with thick petals, full flowers, and
good colours, will hardly fail to please any
one, but there must be no judging from single
flowers. From the preparations we have
230
FLORICULTURE OF THE MONTH.
seen for the Geranium shows, there will be
plenty of sticks again, for some specimens
have more than two hundred, and the very ob-
jections we made to sticks years ago are now
made excuses for using them. We always
stated that they caused a number of weakly
things to be let out that would not support
themselves, and which ought on that account
to be condemned ; and, on objecting to sticks
the other day, we were told that it was im-
possible to show some varieties without them,
because they were so weak on their stems.
Of course, having foreseen all this, we were
quite prepared for the answer ; but we recom-
mend Societies to begin at the right end, to
make people show seedlings without sticks,
and instruct the judges to consider weakly
stems a disqualification : this would alter the
breed from this time, a,nd we should soon
have the day arrive when the Societies would
give prizes for Geraniums without supporters.
The specimens look too mechanical on these
arrangements. They are not like single plants,
but like fifty little plants in a pot, all mechani-
cally arranged, gay but formal ; and if half-
sieve baskets, with half-a-dozen well-grown
plants in small pots, were exhibited, instead of
these great staring specimens, the show would
be infinitely more brilliant. Messrs. Eol-
lisson, of Tooting, once showed Heaths that
way, and we never saw a prettier exhibition.
There is a growing objection to these supports,
and it only wants some of the Societies to take
up the subject, and they would be banished.
• The growers of American plants have, as
we think, fallen into a trap ; they are going
to exhibit at the Regent's Park Botanic
Gardens, where nobody can see the plants
without paying 5s. for tickets, and these can
only be had of members, or by their order.
The thousands who have seen Mr. Waterer's
plants in the King's Road for one shilling, will
not like this. It may answer the Society's
purpose, but a more injudicious thing on the
part of the growers can hardly be conceived.
At the South London Floricultural Show
there was an interesting assemblage of plants,
and a goodly show of florists' flowers. F*st,
there was a Chinese plant called Dielytra spec-
tabilis, the flowers of the most singular heart-
shape, hanging gracefully in a row along the
bending ends of the branches, and with foliage
very like that of some Pasonias ; Gesnera
pm'jmrea macrantha was a brilliant scarlet,
very large, the texture like rough woollen
cloth ; Rhododendron jnmctatum., very ill-
grown, but pleasing rose-colour with dark
spots ; R. delicatissima, pale and pretty, but
truss not full. Of Cinerarias there were
many, too many, for the judges in consequence
gave too many certificate's ; 0?ie in the Ming
had a certificate, but ought not ; Modesta,
ditto, ditto ; Alba purpurea, ditto, ditto \
Perode, ditto, ditto ; Adela VilUers was
better than the foregoing, but even that, as
times go, was barely good enough ; Pauline
the same ; Carlotta Grisi was a white, tipped
prettily with blue, and deserved its certificate;
Madlle. Rosalie, beautiful blue edge, fine dwarf
habit, the best thing in the room, had no certi-
ficate ; Ivanhoe, blue with bronze centre,
rather better than average ; Richard Cohden,
good close blue flower, had a certificate and
deserved it ; Lilac perfection, a very compact
plant and good close flower, richly deserved
a certificate, but did not have one ; Ahdalo-
nymus, a dark blue, was a good average flower,
and had a certificate. Among the very best of
the flowers that were ah-eady out was Cerito.
The censors appeared to have overlooked
one serious fault in some of the flowers that
were fairish in their individual pips, namely,
the uneven bloom, some up, some down, all
straggling, instead of being of a level, or rather
even surface, flowers side by side. Of Polyan-
thuses there were but few, and these very
bad ; the four which Avon the prize were yovj
bad of their kind, and had been potted up ;
the trusses had lost their form altogether,
and ought to have disqualified them. The
seedlings were very bad, and several too dimi-
nutive to be worth notice ; a certificate was
granted to one named Congener, that was so
deficient that even the lacing did not reach
down to the eye. In Auriculas a self, with
a deep notch in each petal, had a certificate ;
this Avas exhibited the evening before at the
meeting of the Society for the Encouragement
of Floriculture and Horticulture, but had not
the approval of the judges there ; and the
same may be said of another fortunate flower,
Alba purpurea (Cineraria), which was not
considered worth a certificate at Knights-
bridge, but which obtained one at Kennington.
Two seedling Auriculas obtained certificates —
Sir C. Napier, tolerably good black and
green, rather crumpled, (but so were most of
the narrow ones, so that this must not be con-
sidered permanent,) colour well divided and
paste fair, an excellent trusser ; and Dickson's
Freedom., completely between Booth's Free-
dom and Colonel Taylor, a very promising
flower. The named Auriculas were plentiful,
and, considering the weather, they were good ;
for one collection contained all the leading
kinds, and especially two of the largest in
cultivation, Ne plus tdtra and Conqueror of
Furope, both coarse flowers, but sometimes
making a noble pair. The plants were for the
most' part well grown. The Queen's Cup was
won by Mr. Bruce, among whose plants were
Erica Petiveria)ia, a very curious style of
flower, but splendidly grown ; ^schynmithus
ramosissimtis, grown very well; Azalea splen-
STANNIA FORMOSA.
231
dens, shown as spp.ciosissimiis, A. pulchei'rima,
and A. rubra flena. All the Hoveas in the
room were grown and trained unnaturally,
long ill-grown gawky plants, bent down and
twisted about to appear dwarf; there were
no exceptions ; the winnei''s specimen was
the best looking, but equally improperly
trained. It was announced in the meeting that
the United Gardeners' paper had involved the
managers to the extent of a thousand pounds,
and that it had been sold to an utter stranger
to the gardening interests, and many of the
parties present attributed it to the manner in
which the Floral part had been misconducted ;
nor did there appear the slightest sympathy on
the part of the numerous gardeners and ama-
teurs present, and they were very numerous.
It seemed the unanimous opinion that two papers
were necessary, and that the Journal had long
ceased to be useful in any way, while the
Midland Florist, the Horticultural Magazine,
the Cabinet, and the Florist, were said to
have contributed to the failure of the Journal.
Some of the country growers were up, and
seemed quite gratified with the flowers and
plants.
STANNIA rOHMOSA.
^ Stannia forviosa, Karsten (beautiful Stan-
Jii*)' — Cinchonacege § Cinchoneag-Gardeni-
deae. This beautiful tree, which belongs to
the group of Gardenias, grows from twelve to
twenty feet high. When full grown, it has
a roundish head, with a slender stem, having
the bark whitish ; and at the time of the
ripening of its fruit, by the form and size of
the latter, it may not inaptly be compared to
one of our apple trees. When in flower,
however, it looks like nothing vrhich we had in
Europe, from the briUiancy and size of the
corymbs of snow-white flowers, which admi-
rably contrast with the fresh smooth green
around them. The branches are nearly four-
sided, or quadrilateral ; the leaves are op-
posite, shortly petioled, from four to six
inches long, oval, and sometimes elliptical in
form, of a stiff and somewhat coriaceous tex-
ture, entire, and of a shining green colour.
Between the petioles are the stipules, which
are of a longish triangular form, rounded at
the apex, and fall off at the same time as the
leaves. The flowers are developed at the
extremities of the branches, and grow in
clusters of ten or twelve, forming a small
compact trichotomous head. The calyx, which
adheres to the ovary, is proportionably small,
from one to two lines in diameter ; its "free
border " is five-parted, the lobes obtuse. The
flowers consist of a slender tube, about four
inches long, terminating in a flat limb nearly
two inches in diameter ; the tube of the
corolla is cylindrical, smooth on the exterior,
and within furrowed, through the adhering
stamens ; these become free near the mouth
of the tube, and between them are some
unequal callosities, which, with the base of
the interior, are studded with hairs. The
stamens alternate with the parts of the limb,
which latter are longish-oval, rounded or ob-
tuse at the points, smooth and entire. The
free ends of the filaments are of unequal
length ; the anthers are from three to
four lines long, longish-obtuse, two-celled ;
before their opening they all hang together
in an ellipsoid-like body, but subsequently
they are bent back. The two-celled fruit
has a fleshy circular scar at the apex ;
each cell contains numerous small rough
ovules.
The Stannia belongs to the group of
true Gardenideaa, and is allied to the Gyno-
pachys of Bliime, a Java sumach-tree, whose
seeds, nevertheless, are quite differently
formed ; it also comes near the Burchellia of
R. Brown, an African shrub, in which the
anthers are almost sessile ; while it is con-
nected with Posoqueria of Aviblet, a shrub
found growing in Guiana, the fruit of which is
a fleshy berry. From these, and all the other
Gardenias, Stannia is distinguished by the
unequal length of the stamens.
Dr. Karsten found this magnificent plant
on the mountains of Tovar, in the district of
Caracas, where it was growing at an altitude
of from 5,000 to 6,000 (German) feet above
the level of the sea. It was growing iu an
232
POPULAR FIELD BOTANY.
open situation on the slope of the mountain,
where the soil, and likewise the position of
the roots, ensured it from too great moisture.
Its flowering time was in June, on till Sep-
tember, and the fruit ripened in February.
It begins to bud at the commencement of the
rainy season ; while the heat of the sun and
the dry atmosphere are favourable to the de-
velopment of the fruit and the ripening of
the seed.
The difference in the average heat during
the dry winters and the wet summers amounts
only to 1° 5' Reaum. The greatest difference
perceived in the day temperature during a fort-
night was only an increase of half a degree ;
while, in the month of January, Dr. Karsten
observed the temperature to be 13° 12' Reaum.
(63° Fahr.), and, in September, 15° 12' Reaum.
(67° Fahr.) The plant may, therefore, be
grown artificially with a like temperature.
It ought to be observed, however, that it may
be as successfully treated if the condition of
the soil in connexion with the atmosphere is
attended to. " The temperature of the at-
mosphere," writes Dr. Karsten, " admits of a
certain variation, if only the average minimum
of the night-heat is in keeping with the
maximum heat during the day, supposing the
situation to be somewhat shaded. In the
month of March I observed the first to be
8° 1' Reaum. (50° Fahr.), and the latter, in July,
was 22° 75' Reaum. (83° Fahr.) This differ-
ence, however, is virtually considerably in-
creased by the direct rays of the sun, while
the heat of the ground in the tropics is gene-
rally greater than the average heat of the at-
mosphere. It is of the greatest importance
to kmow the proper treatment of plants that
have their roots deep in the ground. The
decrease in the temperature of the atmosphere
regularly ensues at the period when the heat
of the day is greatest ; and the temperature
of leaves, as well as of the soil, is not lessened
though immersed in water. The greatest
care is necessary in the treatment of the roots ;
indeed they ought to receive as much atten-
tion as those parts which are above ground.
The points of the roots, or spongioles, are
those parts which claim the chief considera-
tion, as they are eminently essential to the
health and general well-being of the plant.
They consist of a substance with the softest
texture, and ai'e almost unprotected from
external influences ; they gather from the
heat and moisture around them the nourish-
ment necessary for the life of the plant ; and
the slightest interruption to the healthy play
of this important organ is prejudicial to the
plant. In a natural condition, one plant
gi'ows with a long tap-root, while the next to
it may have fibrous, tufted, or matted roots,
which spread far out and keep near the sur-
fjace. But, grown in pots, they must adapt
themselves to the surrounding circumstances,
and must be supplied with those materials
most suitable for them. Those which are of
a firm and upright form, spread their roots in
the soil in a similar manner ; projecting and
spi'eading in all directions, even beyond the
limits of the pot in which they are placed, in
quest of moisture and the nourishing gases
which are essential to them."
The plant under notice has been named
by Dr. Karsten in honour of Dr. Stannius,
a German professor of anatomy and phy-
siology.
POPULAR FIELD BOTANY.""
We have here a volume that may be profit-
ably consulted by every child, and the sub-
jects they are called upon to contemplate may
be found in the highways and hedges. To
those who do not travel hoodwinked, but exa-
mine the natural beauties that spring up in
their paths, this book will form a pleasing
companion. It contains between seventy and
eighty coloured plates, which represent many
of the leading British plants ; and it would be
an excellent task for youth to find, by means
of these plates and the descriptions attached
to them, specimens to form a complete liortus
siccus. The following passage from the Intro-
ductory Chapter is quite true, and may be
impressed upon the young mind with advan-
tage :—
"If a science is worth learning, it is wise
to begin properly, and study the alphabet as
it may be called ; and although I have said
there is no ' royal road' to Botany, I have
endeavoui'ed to render all as easy and simple
as possible in this little treatise on the sub-
ject, by using English words instead of the
technical terms wherever it is practicable.
" No one must expect, if they pursue Bo-
tany merely as a relaxation from more import-
ant studies, to be acquainted with it in a
season. Botanists have been pursuing it for
years, and if asked, would say they knew
but little compared to Avhat they wished to
know : it would therefore be presumptuous in
the young to expect that after a few trials
only they are to understand the subject tho-
roughl}'- ; for as it is impossible to arrive at a
knowledge of any science or art without great
pains and considerable industry, (and Botany
is not an exception,) the learner must be re-
solved to meet and overcome obstructions,
which at the commencement appear rather
alarming ; but with a little attention the^ first
* " Popular Field Botany." By Agnes Catlow,
Author of " Popular Conchology." London : Eeere,
Benham h Reeve.
POPULAR FIELD BOTANY.
233
difficulties will be found to vanish, for every
step will smooth the way for another. When
a little knowledge is obtained, the study be-
comes more and more interesting every day ;
each new plant is examined with eagerness,
and the investigation is no longer toil, hut
positive pleasure.
" If the possessor of this book will there-
fore at once follow the plan laid down, consi-
derable improvement may be attained in a
short time. Botany is easily pursued by those
living in the country, and is not an expensive
pleasure, whilst the thoughts connected with
it are pure and refreshing, forming a delightful
relaxation from more serious duties. It has
the advantage of healthiness, for plants must
be searclied for out of doors ; exercise is
therefore united with study, which is an ob-
ject in the present state of education. All
children are fond of flowers, and one-half the
design of teaching thera Botany is that of
exercising their understandings, accustoming
them to attention, and giving them fresli in-
stances of the wisdom and goodness of God.
If the minds of children were more turned to
these pursuits, and that curiosity about the
things of nature which is implanted in their
dispositions gratified, there would be less com-
plaint amongst young people of the dullness of
a few weeks' sojourn in the country than is
now too frequently the case. The close exa-
mination necessary to discover the genus and
species of a plant, makes us acquainted with
many beauties concealed from general obser-
vation, either by their situation or minuteness.
We cannot pursue knowledge of any kind
without enlarging our views, as well as acquir-
ing new ideas ; and Botany has the great
advantage of elevating the mind v/hilst it im-
proves and cultivates the intellect.
" What can add so much to the pleasure of
a ride or walk in the country, as a knowledge
of the plants seen in the woods and hedges ?
or what more instructive to a child when it
has gathered a pretty bunch of flowers, than
to point out to it the extraordinary beauty of
the minute parts, the contrivances for the
ripening or preservation of the seed, or the
uses of its roots or juices ? Many useful
moral lessons may be given to the young in a
country walk if this pursuit is understood
and appreciated. Some persons are disposed
to think it a useless study, and to laugh at
those who pursue it zealouslj^, and ridicule
them for showing great delight at the disco-
very of a new plant they have not before met
with ; but if they will compare this enthusiasm
with their own in any favourite study, they
will find the feeling similar. Unfortunately,
it is the custom to look on weeds with con-
tempt, and to forget that they are equally the
work of God with the planets or suns, and
that every insigniticant herb is a fresh proof
of the wisdom and goodness of God in the
creation. As this little book is only intended
for those who really wish to know something
of this part of the works of nature, I need say
no more by way of inducement, but turn to
the object of the work."
As a fair sample of the book, we give the
following extracts : —
"LicnENES. Lichens. The characters of
the order are as follows. Aerial plants (not
deriving nourishment from the soil). Leaves
and stem combined, and spreading either hori-
zontally in the form of a lobed irregular plate,
or rising erect with irregular branches, having
discs or shields which produce the seeds.
"Lichens are very valuable in preparing the
ground for more important vegetables ; they
retain much moisture, and even on the bare
rock, upon which they are often fixed, will
enable a few seeds of grass and other small
plants to grow. These wither, and in their
turn afford nourishment to larger kinds, and
thus a soil is formed by degrees on these other-
wise barren spots. They themselves require
no other nourishment than the moisture of the
atmosphere ; so that the root fixes them to the
rock, but is of no further use. They grow
almost everywhere, on stone and wood, as
well as on the soil. Some few are eatable, as
the Cladonia rangiferina, or Rein-deer Ifoss,
as it is erroneously called, which not only
forms the food of the useful animal from
which it derives its name, but is used in
this country medicinally. It has white stems,
looking like wire, and forming a mass, which
is seen on heaths amongst the green Moss.
Others are used by the dyer. Various species
appear as the weather-stains on old walls, and
many beautiful kinds grow on rocks and stones.
One found on the latter substance, of a green
and yellow colour, is the Opegrop/ui saxatUis,
or Map Lichen, as it resembles the marks
used in delineating geographical plans. These
are nearly flat on the surface of the stone, but
others curl up curiously at the edges, and are
of a bright orange, sulphur, or ashy grey
colour, constituting the genus Pai-melia.
Others cover the trunks of trees in wintei%
and are often called ' Grey Moss,' but they
are of the Lichen family; the principal is
Lichen fastigiatus. There are several hun-
dred species of this order found in the British
Isles.
" Fungi. Fungv$es. Aerial plants. No
leaves or stem, but formed of a cap, the
undrr side of which is either divided into
lamellae (thin plates), or a substance resembling
sponge.
" A curious tribe of plants, of the same use
as Lichens in preparing the ground for larger
234
POPULAPv FIELD BOTANY,
vegetable productions. They are parasitic,
growing principally on dead wood, leaves, and
decaying animal matter, reducing these sub-
stances to dust, and forming rich soils for the
use of other plants, besides clearing away
what is useless, or might be injurious if the
process of decay were very slow.
" Some species are quite minute, others of
large size. Of the former the mould on
cheese is an example ; also the rust in wheat,
which is a fungus growing on the inside of
the grains. The dry-rot in wood is also a
species of this family. It is very destructive
to ships and the timber of houses. A few are
good for food, as Mushrooms, TrufHes, and
Morels : the former is well known ; the two
latter grow underground, and dogs are taught
to hunt for them by the smell, which is power-
ful. When thoroughly made to understand
the scent, they will scratch on the ground
underneath which they grow, and thus bring
their situation to light. The Mushroom may
be distinguished from the Toadstool by the
lamellae, or divisions on the under side of the
cap, being pink when young, and becoming
brown in an old state. ,There is an immense
variety of Fungi, many very handsome in
appearance, being crimson, bright orange, or
the most delicate dove colour, and of all
shades. A few have an exceedingly unplea-
sant smell, and may be discovered by this
means in the woods where they grow. In
form they differ much ; many are very ele-
gant, being like a miniature parasol ; others
much thicker and rounder at the top ; some
appearing to have no stalk, a mere round ball.
The interior of some genera is divided into
lamellae, or thin plates, as in the Mushroom ;
in others it has many pores, and forms a sub-
stance like sponge.
" Alg^e. Sea-weeds. Plants growing under
water, both fresh and salt, with the stem and
leaves combined into lobed divisions, some so
fine as to resemble hair.
" A few of the plants of this order are
found in fresh water, as the green slimy mat-
ter in ponds. Ulva thermalis grows in hot
springs also ; but the Sea-weeds are much
more interesting, and we will confine our
attention to them. They are often passed
over as of little importance, but many are dis-
tinguished for their beauty as well as their
utility. Alg£e exist in all parts of the ocean,
but they vary in different regions. They are
in general attached to various substances, such
as stones, rocks, shells, &c., though some are
always free and floating. The usual colour is
olive-brown, or green, but many are of a bril-
liant red, and others nearly black. They
differ as much in size as terrestrial plants.
some attaining a great length. The Chorda
Jihmi, found in bays of the Orkney Islands, is
occasionally thirty or forty feet long, often
impeding the passage of the fishermen's boats.
An American species has been procured which
measured a thousand or fifteen hundred feet.
They must grow with great rapidity, for rocks
that have been completely cleared are found
again covered in six months, and some of the
specimens had grown six feet long during
that pei-iod.
" From several species of Sea-weeds Keljj
is derived, which is of such use in the manu-
facture of glass and soap. They are reduced
to ashes by burning, and this gave formerly
to very many poor people an employment,
which was the principal means of support in
the Hebrides ; but lately a superior kind, pro-
cured from a plant growing on the coast, lias
been brought from Spain, and the demand for
kelp has much decreased.
" Many Sea-weeds are used for food ; the
Rhodomenia palmata is called Dulse by the
Scotch, and JDillesk by the Irish, and is eaten
in both countries. One or two species of JPor-
phyra and Ulva are brought to table under
the name of Laver ; also Alaria esciilenta,
known in Scotland by the name of hadderlochs
or honey-ware. In Ireland the Chondrus
crisjms, called B-ish Moss, is an article of
food. It forms a kind of hlanc-mange, which
is very strengthening. The Fucus vesiculosus,
which is so very common on all our coasts,
produces, by burning, the valuable medicine
called Iodine, which can also be procured from
sea-water. All Sea-weeds are useful as ma-
nure, and are, therefore, extensively gathered
for that purpose.
"I will close this account with a descrip-
tion of an easy method of preserving Sea-
weeds, particularly the delicate kinds ; and
a collection nicely preserved and arranged is
very interesting. The specimens being brought
home, (and it is of no consequence if they
have shrivelled or become dry, as they soon
expand again when placed in water,) must be
put one by one into a large basin of clean
water. Have ready writing paper divided
into pieces, (a quarter of a sheet is a conve-
nient size ;) then, when the weed is nicely
expanded, and the dirt washed from it, place
under it the piece of paper, and when arranged
as required, raise them both out of the water ;
then drain off the wet, and place them between
two dry sheets of common paper, subjecting
them to a slight pressure. The Sea-weed
will adhere to the paper, causing no further
trouble, and the specimens may be arranged
in a book of blank leaves, the name being pro-
cured, if possible."
CONTEMPORARY WRITINGS.
235
CONTEMPORARY WRITINGS, AND ORIGINAL NOTES.
Slugs are the most destructive vermin in
a gai-den, and there are many ways of getting
rid of them, but all require perseverance, and
if they have been neglected long, the work
will be the more troublesome. One of the
most rapid modes of destroying is, to lay
cabbage-leaves every yard all over the bor-
ders and beds, and at daylight to examine
every leaf, and put the slugs into salt and
water, in a pail, or old garden-pot. The
number that will be taken by this means is
incredible. The leaves must be renewed over
and over again, if the slugs continue to find
them. Lime sown on the ground when the
slugs are on the move, is another effective
mode of destroying ; but it looks so untidy
and offensive to the eye, that it can scarcely
be done in a flower-garden. A slight sprinkle
of salt will also destroy all it comes in contact
with ; but these should only be applied when
the slugs are abroad. — G.
Wire-worm. — We have never known any
remedy but catching and killing this pest.
We have covered them with salt for twenty-
four hours, and they have been none the
worse. The best way is, to make holes and
plant carrots, to be drawn up every morning,
and put down again. The worms work their
way into the cai*rot half-way, and stick there,
so that a score may be sometimes pulled out
of a single carrot ; and this continued, not
only diverts them from the other crop, but
lures them to their destruction. — G.
Snails hide in old walls, and especially at
the foot, and among ivy, and in all kinds of
arbours. They must be hunted and destroyed,
or they will be ten times as numerous before
the summer is over. They may be traced by
their slimy track, but nothing should be left
undone to clear them away. — G.
Wasps. — Every wasp killed this month is
better than many at a later period. In fact,
the earlier a wasp is killed, the better. A
very sharp look:Out in time, will prevent
whole swarms from infesting fruit ; and it is
impossible to be too vigilant. — G.
Butterflies. — By killing one of these,
we destroy an eiitire future colony ; for if the
fly once lays the eggs, the sun does the rest,
and our crops are damaged, if not destroyed,
by their ravages. — G.
The Holly. — Too little use is now made
of hollies in all our ornamental plantations,
for they are, in fact, the jewels of the shrub-
bery ; none so brilliant, none so glittering, as
the holly ; and that not for a season only, but
in winter as in summer, in one age as in
another, for it lives for centuries. Pliny
mentions one at Rome, 800 years old. If
variety be coveted, it is freely given in the
peculiarities of the spiny green leaves, in
numerous variegations, and in differences of
fruit. More attention appears to have been
paid to these varieties, a century ago, than at
present; for Miller enumerates many, some
of which glory in names full of the gallantry
of the age, as Phyllis, Painted Lady, Milk-
maid, &c. As some guide to persons collect-
ing different sorts, we will enumerate a few
of the most distinct. These are, the Laurel-
leaved — small leaves, without prickles ; Thick
margin-leaved — broad leaves, without prickles,
with a thickened margin ; Ciliated-leaved —
with very fine prickles on the edges ; Ser-
rated-leaved, or saw-edged ; Hedgehog, or
very prickly ; the Spineless ; White-margined-
leaved; White-spotted-leaved; Gold-edged;
Gold - spotted ; Silver - blotched Hedgehog ;
Gold - blotched Hedgehog ; White - fruited ;
Yellow-fruited ; and of common variegations,
of different markings, twenty varieties may
be had in any extensive nursery. As regards
the cultivation of tlie holly, no shrub can be
more inviting. The only care required, is in
transplanting ; and this, if done but with
common attention, is sure to be successful. It
has been recommended by some, that holly be
removed at Midsummer ; by others, in April.
With due precaution it may be removed at
any time ; but when there is the choice of
time, and a desire to avoid subsequent labour,
transplant in November. The soil is of some
importance. It should be light and dry. This
may always be obtained by shallow planting,
and by mixing sand with the broken earth. —
MaundJ's Botanic Garden.
Cheap Flower Gardening. — Those who
do not possess a sufficient extent of glass
frames for the propagation of Verbenas, Cal-
ceolarias, and other half-hardy bedding plants,
may make a splendid display by filling some
of the beds with masses of the more durable
annuals sown in the places in which they are
to remain. It is not to be expected that the
duration of these will be equal to the plants
for which they are substitutes, but with a
proper exercise of taste in arranging them, the
result will be much more satisfactory than many
suppose. For white beds use Clarkia pulchella
alba, NemofJiila atomaria, or White Vir-
ginian Stock ; for pink or rose colour, Clarkia
p. rosea, Sa/ponaria calahj'ica, or Rose Vir-
ginian Stock ; few things make a more splen-
did yellow or orange bed than JEschscholtzia,
and for a dwarf very compact bed of the
same colour the common Mimulus moschatus
is well adapted, if the situation is not too
shady; for blue beds NemopJdla lusignu,
2^56
CONTEMPORARY "WRITINGS.
Lup'tnus 7ianii.s, the late T)lue Forget-me-not,
or the beautiful but rather scarce Centcnii-ea
depi^exsa ; for dwarf scarlet beds Verbenas or
Geraniums are indispensable, but a taller bed
may be made of Pentstevion gentianoidex ;
the different varieties of Antirrhimun vutjus
are also very useful, particularly the dwart
double white variety; the taller kinds may
easily be made dwarfer by pegging them
down ; for a purple bed, nothing surpasses
the purple branching Larkspur, if raised from
seed on a warm border, planted out eight
inches apart, and pegged down twice during
the growing season. The rest of the annuals
in the above list may be sown at once in their
places, and thinned out to proper distances.
The Musk and Forget-me-not are hardy pe-
rennial plants, as are also the Antirrhinums
and Pentstemons. The time for sowing annuals
must be regulated by the period at which the
greatest display will be most useful ; and as
this will generally vary from the middle of
July to the middle of September, the seeds
should be sown from the beginning of April
to the end of June. The little Chcenostoma
jiolyantha makes a very pretty dwarf bed ; it
should be sown in March, in a warm frame,
pricked out into boxes as soon as it is up, and
planted out at the usual time ; the young
plants will require stopping, in order to in-
duce a bushy habit. Lobelia Erinus grandl-
Jlora, is known in the seed-shops as L. e. com-
])acta grandijiora. This, and all the other
wa-'ieiin?, oi L. Erinus or L. gracilis, although
called greenhouse plants in catalogues, are ex-
cellently adapted for flower-garden decoration ;
they may be propagated in early spring, either
by seeds or cuttings, and with proper attention
to potting or transplanting them into frames
as they require it, will be ready for bedding
out by the middle of May. They will com-
mence flowering immediately, and unless the
ground is very poor, will continue till the end
of September. — Gardeners Chronicle.
Grafting Grasses. — ']"he Gardeners' Chro-
nicle directs attention to this, and shows from
the experiments of Sig. Calderini, of Milan,
that grasses have at each knot a shoot within
the sheath of the leaf, which can be easily
drawn out while the plant is young. These
can be changed, that is, the shoot of a ro-
bust growing plant i-emoved, and the shoot
of a weaker growing plant placed there. The
result has been an improved growth of the
introduced plant, and a more vigorous-growing
seed. Grafting of the grasses is something
like bottling the Atlantic. The only point
that can be practically useful, is tliat of im-
proving the seed; and if this improvement in
the first year's seed be not carried through in
future years, the experiment is petty and
useless.
Indian Bread or Tuckahoe. — An o>ld
something between a fungus and a tuber,
described by different writers as each. It is ob-
served that, "It has by some been considered
as the root of some phtenogam, by others it
has been described, under the generic names
of Lycoperdon and Pachime, as a fungus."
We are told that it differs totally from the
native bread of Van Diemen's Land, which is
nearly allied to the common Truffle.
Potatoes. — Mr. Cuthill, in the Garden-
ers' Chronicle, writes over again the reiterated
lessons on planting potatoes. " Farmers," he
says, " should keep their small potatoes for
seed and plant them whole;" but he says
" the only difference between planting a potato
of half an ounce and one weighing three
ounces is, that the heavy one will be ripe ten
days before the light one." He advises tying
up the plant and taking off all the lower leaves
for at least nine inches from the ground, to l^;t
in the sun and keep out the disease. We
regard this as mere nonsense. Millions of
acres of potatoes have been grown, with all
their foliage, without the disease affecting
them, which is a proof that the leaves do not
cause it ; and we regard the speculation as a
most futile one. We say nothing of the trifling
job of tying up 1,500 to 2,000 plants in a
single acre, and taking off all the leaves to
nine inches above the ground ; but some
people would think a couple of thousand
sticks and ties, and the gathering of the lower
leaves, a good deal of trouble. Another
writer communicates a fact worth notice,
and suggests that it may be a means of pre-
venting the disease. Eight potatoes in a
whole piece were accidentally smeared with
tar, and as accidentally the haulm was trodden
down flat to the ground, so as to be almost
separated ; while the other portion was
diseased, these eight were not. This being
attributed to the tar, it was applied on pur-
pose the last season, but did not save the
potatoes ; the next year the treading down
the haulm is to be tried. Truly the potato
disease has been a puzzler. The Rev. E.
Hoblyn is to tread the haulm down flat, and
Mr. Cuthill is to put sticks to keep it upright,
and strip the lower part of the leaves. There
is some rational hope of Mr. Hoblyn's expe-
riment, inasmuch as flattened vegetation may
be less subject to electric influence ; but there
is none of Mr. Cuthill's ; for if it escape the
disease, there will be no proof of its efiicacy ;
and were it possible to prove its efficacy, the
thing is impracticable. — G.
Botanical Expedition into Wales in
1639. — The review of a book under this title
gives a curious account of journeying, when
the means of transit were not quite so rapid
as they are now, and when our commonest
CONTEMPORARY WRITINGS.
2^7
weeds were almost unknown, at least botani-
cally, and when there -were but miserable
originals of our splendid florist's flowers, " A
great variety of Heartsease," says the author,
" adorned the sterile plain." If the writer
could peep out from his grave and see the great
variety of Heartsease that adorn our gardens,
great would be his astonishment. The book
•must be amusing in the present day.
Pyrus KEPALENSis. — The fruit of this is
said to be good when baked, though in a raw
state only fit for pigs.
Rain.-: — The rain during the last year dou-
bled in quantity the fall of 1847 — viz. the
year to December, 1847, 21 in. -^^^^, the year
ending December, 1848, 45 in. ^y^.
ExPEKiMEXT ON Grapes. — An anonymous
correspondent says that a gentleman, in the
neighbourhood of Oporto, split a vine-shoot
(white grapes) very carefully down the middle,
cutting the bud in half, and then split a cor-
responding shoot on a black vine, and united
them as in common grafting, and the produce
of the vine was white and black grapes on
the same bunch, and on others variegated
fruit. It is a curious experiment, and we
should blame nobody for trying it.
Fruit under Glass. — A novel plan of
treating fruit-trees consists of growing on a
trellis, under glass. The novelty consists of
making the trellis of rough wood, merely
crossed and fastened, without niitreing or
carpentry, but with a top and bottom rail.
These trellises are not to be upright, but
sloping from the ground. in front, to two feet
or two feet six inches at the back ; upon this
a rough, heavy frame, that will hold glasses a
foot from the trellis, is placed, and lights or
sashes, made in the roughest possible manner,
and glazed, complete the affair. By keeping
the wet off after the fruit is gathered, the
wood ripens better, and by the preservation of
the tree from frosts, they bear better than when
exposed, or at least ripen the fruit better.
Pentstemon speciosuji. — A writer says : —
" Nothing can be more charming in the
flower-garden than a bed well filled with this
plant, properly treated and in full bloom."
The seed is to be sowed in sandy loam in
the autumn, and placed in a cold frame ; in
March to be removed to the greenhouse, where
they may remain till May ; then potted singly
in 60-sized pots, in soil of three parts loam
and one part cow-dung ; to be shifted and
shaded occasionally till October, and then
planted in a bed of rich compost. Protect
them in the winter, and they w^ill bloom abun-
dantly in the spring.
Plants from Leaves. — In the striking of
leaves of the Lemon-tree, we are told that
" the leaf must be the produce of the same
spring, and be healthy and full-grown when
detached from the branch, and particular
attention must be paid that not the least sign
of an eye or bud is perceptible on the angle
formed by the stalk of the leaf and the branch,
in which case the leaf is perfectly useless for
propagation. If a leaf of the above descrip-
tion is obtained, it is put into a flower-pot,
and a slow heat and continual and even mois-
ture supported." It is added that, " when
due attention is paid to the above, you may
be sure of success." It is inferred from this
that the bud at the base of a leaf is formed by
the leaf and from the leaf, and that if the bud
has begun to form the leaf will not strike.
Indian Azaleas. — To propagate these,
strike cuttings Avhen the plant is in the
most vigorous growth, re-pot them after
blooming, when they begin to make their
growth, and keep them warm and moist
under glass until the growth is completed,
when they may be placed on an east or west
border till the autumn.
Vegetables. — The following have been
recommended : — Beans, early Mazagan, long
pod, and broad "Windsor ; Peas, early Kent,
early Charlton, Fairbeard's Champion, Au-
vergne, Woodford's Green Marrow, Knight's
Dwarf Marrow, and Tall Marrow; Cabbages,
early York, Vanack, Pomeranian ; Fo)' Pick-
ling, the small dark red ; Brocoli, Grange's
early cauliflower, Hammond's fine white Cape,
Knight's Protecting, Walcheren, and Snow's
superb white ; Lettuces, white Paris Cos,
green ditto, brown Dutch, Malta and Ver-
sailles, the artichoke-leaved lettuce ; Kidney
Beans, Wilmot's true forcing, cream-speckled,
early Dutch, blnck Belgian, or the Negro, and
Shilling's new French bean ; Onions, Defit-
ford, Reading, yellow Spanish, Strasburg,
blood-red, and James's keeping ; the Nocera
for pickling.
WinterTeiiperature for Stove Plants.
Mr. Spencer ?ays that he keeps the winter tem-
perature of his stove irom 40° to 50'' by fire
heat, and the plants grow all the better for it
in the spring. There is no doubt of this.
But the real use of stoves is to supply us with
flowers in winter, as well as to preserve the
tender plants that require protection, because
we have abundance of our own flowers for
the spring and summer.
Horse-Chestnuts as Food. — The disco-
very of the fact that horse-chestnuts may be
applied as human food is claimed for Madame
Bernhardt, who discovered what is called " the
secret" before M. Flandin, who communicated
it to the Academy of Sciences at Paris.
Ice-house. — Oak slabs are recommended
for the sides of the well rather than bricks, it
having been found that the ice had disappeared
in one wnth brick sides, while it was preserved
in one with oak sides and puddled outsid^
238
CONTEMPORARY WRITINGS.
It is asserted that it is a common error, also,
to dig them too deep. Eleven feet is said to
be deep enough, and two feet of this should
be drainage.
HOKTICULTUEAL SoCIETy's GrARDEN. — The
orchids, we are informed, are kept compara-
tively dry and cool, instead of warm and
moist, and they flourish more under such
treatment. We are glad of this, for there
has, in days gone by, been sad bungling with
the orchideous plants.
Potato Disease. — There is a plan of ma-
nagement, proposed by Mr. H. L. Meyer,
which deserves to be made generally known.
In a paper read to the Royal Agricultural
Society, he made the following recommenda-
tion : — " I propose a method of protection,
which, I think, may be equally effective against
any one of the above-mentioned causes of the
disease, whether animal, vegetable, atmo-
spheric, or electric. I propose to cover up
the plant with the readiest material at hand —
namely, the soil it grows in. The manner in
which this must be done is, by laying down
the haulm, and covering it over with earth
from the root to within a few inches of the
extremity, leaving only the tips of the plant
exposed to the benefits of light and air. A
field, when thus treated, presents to view a
succession of ridges of earth and valleys ; the
ridges contain the potatos and the stems of
the plants earthed over, and in the valleys or
furrows lie securely the tips of the foliage.
Should the injurious blight occur while the
field remains in this state, the tops of the plants
are greatly sheltered from its influence by the
ridges of earth they lie between. Nothing
further will be required but to watch the
field, and continue to cover up the haulms
from time to time, so as to keep only the tips
exposed. The process thus described should be
immediately put in practice, instead of the usual
method of ' earthing up,' and while the stems
of the plant are still pliant and manageable.
This simple process will not require any outlay,
and in point of labour only stands in the place
of the usual method of earthing up. . . . The
best way of putting this mode in practice is,
by laying down the haulms with the hand, and
afterwards covering them with the earth that
lies between the rows. The earlier the plant
can be attended to as I have proposed, the
less it is liable to receive the germ or inocula-
tion of the infection ; but owing to the present
advanced state of the plant, it may be advisa-
ble to administer lime or some other purifying
substance before covering the haulm. It is
desirable to lay the stems down in a direction
away from the east, as much towards the south-
west as possible, because it is from the east
that blights of all descriptions appear to ori-
ginate. The usual manner of planting potatos
being in rows only sufficiently apart to allow
room for the underground shoots and tubers
to vegetate, it will be found necessary to lay
the haulms of the plant down in a slanting
or oblique direction, so as to let the exposed
tops of the haulm I'each only to the centre of
the valley or furrow, thereby gaining the
double advantage of room and protection."
This experiment was carefully tried in the
Garden of the Horticultural Society in 1848,
and with success; for although, as was to be ex-
pected, the amount of produce was diminished,
(not, however, to the extent of more than
3 cwt. per acre), the proportional quantity of
sound potatos obtained was more than seven
times that of the rows on each side. We re-
gard this as an artiflcial method of curbing
the luxuriance of the potato, which it does
very effectually : but whether that be so or
not, it will be well to repeat the trial under
varied circumstances, in order that its true
value may be ascertained. The plan has this
merit, that it seems incapable of doing any
harm. — Gard. Chron.
Watering large Plants in Tubs. — It is
well known that when large masses of soil, like
that in which Camellias are grown, get dry, it is
difficult to water them all through, on account
of the water passing off speedily by the sides
of the tubs. To prevent this, Mr. Allnut, of
Clapham, sinks (slightly) into the surface of
the ball, some two or three inches from the
side of the pot or tub, a hoop of zinc or some
such metal, which compels the water to pass
down through the mass of soil instead of es-
caping by its side. He practises this plan
with all his large specimens, and with advan-
tage, not only to the plant, but with regard to
saving time and labour.
Araucaria imbricata. — There was planted
in a park in the south of England, in the
autumn of 1845, a number of good sized plants
of Araucaria imbricata, in various soils and
situations, all considered more or less good,
with one exception. This latter plant was
placed in what might be considered a disad-
vantageous site in all respects ; when planted
it was looked upon as certain not to do well,
being in a low valley where fogs appear earliest
and leave latest, and where the most powerful
winds sweep along more destructively than in
the exposed places, at the foot of a hill facing
the north, and shaded^ by large trees during
the whole winter season, and where six inches
below the turf there is a hard bed of stones ;
yet this tree looks most luxuriantly, and has
made growth in the proportion of three to one
more than any of its contemporaries. There
is no doubt that the sweeping winds, the bed
of stones, and the entire absence of sun for
several months, have all proved favourable to
it. — Gard. Citron.
CONTEMPORARY WRITINGS.
239
Manuring the Atmosphere of Hot-
houses.— The collection of orchidaceous plants
in the garden of the Horticultural Society are
in the best possible health ; the foliage being
of a remarkably deep green colour. This cir-
cumstance Mr. Gordon, the superintendent,
ascribes to his supplying ammonia occasion-
ally to the atmosphere of the house. Having
first wetted a bit of pure carbonate of ammonia,
about the size of a bean, he rubs it on the hot
water pipes, waves his hand backwards and
forwards once or twice, to disperse the fumes,
and the work is done. Besides adding to their
green colour, he is of opinion that this impor-
tant manuring principle otherwise acts bene-
ficially on the plants. It must, however, be
used with caution, or it may do more harm
than good. Mr. Gordon applies it in the
evening, just before the house is steamed. —
Gard. Chron.
Vegetable Poisons. — It so happens that
all the most virulent poisons are of vegetable
origin. There is the deadly aconite, which
kills in small fractions of a grain ; and strych-
nia, a fourth part of a grain of which has
killed a wild boar in a few seconds ; and prus-
sic acid, so prevalent in many botanical tribes.
Then there are the deadly alkalis of hemlock
and tobacco, and oxalic acid of treacherous
fame, all derived from the vegetable kingdom !
And yet the empiric physicmonger, forsooth,
imposes on the credulity of an ignorant com-
munity by vaunting the innocence of vegetable
medicines ! Why, before the rapidly mortal
action of some of the vegetable educts we have
mentioned, arsenic, that terror of the mineral
kingdom, is innocence itself, and sublimate is
impotent. — Chemical Times.
Erica carnea. — This is certainly the most
valuable and interesting of hardy Heaths. It
flowers early, is compact and dwarf in habit,
and, when grown in quantity, enlivens the
American borders and beds at a season when
ornament is most required. This species is
well adapted for a bed or group. It also suc-
ceeds in large pots or vases, if kept cool and
moist at the roots and replaced early. It is
valuable for replenishing winter bouquets,
especially in cool rooms. It may not, perhaps,
be generally known that if half the plant or
plants be covered with soil (or probably with
any other light material), for a period before
the flowers attain their colour, it will blanch
them to such a degree as to present the appear-
ance of a distinct pale or white variety, form-
ing a lively contrast with the rosy-pink hue of
the unblanched plants. This Heath may be
planted in the ordinary flower borders, using
. as a substitute for peat or heath-mould, one-
haif finely sifted pure unfermented leaf-mould
(divested of its earthy matter), the remainder
equal portions of fine river or white sand and
sandy loam, well mixed. This compost should
be well pressed previous to the plants being
firmly planted in it. — Gard. Chron.
New System of Vine Culture. — The
following is a translation of a paper on this
subject, lately read to the Academy of Sciences
of Paris, by M. Persoz : — " The new process
which I propose for cultivating the vine, in-
asmuch as it enables us to make use of half
of the land for growing nutritive plants, may
at first sight appear to difier completely from
the plans now adopted in vineyards. Such,
however, is not the case, and as those who
have studied the various methods pursued in
different countries will see, several of the
recommendations here made have been already
followed in practice ; I acknowledge this the
more readily, as it enables me to appeal, as a
proof of their usefulness, to results obtained
by long experience. In one respect, my plan
differs from every other ; for I propose that
all the vine stocks in a certain space of ground
should be brought together in a trench, where
by one chemical action the wood, and by
another the fruit, may be induced to form.
This I propose in consequence of having, by
direct experiment, satisfied myself that, of the
manures which are fit for the culture of the
vine, some serve exclusively for the increase
of cells, i. e. of wood, and that others cause
the development of the flower bud (fruit or
grape); and the actions of these substances,
instead of both going on at the same time,
ought to be successive. By the application of
these principles, the growth of the wood can
be stopped at pleasure, whilst, by the ordinary
methods, the same effect can only be produced
by artificial and empirical means. When it
is wished that wood should be developed, the
vines must be placed in a trench and covered
with three or four inches of earth, with which
have been mixed, for every square yard of
the surface of the trench, 8 lbs. of pulverised
bone, 4 lbs. of pieces of skin, leather, horns,
tanners' refuse, &c,, and l| lb. of gypsum.
When the wood is sufficiently formed, which
will be in a year or two, according to circum-
stances, the roots must be supplied with salts
of potash, in order that the fruit may be pro-
duced. For this purpose it is necessary to
spread over the trench, at a distance of three
or four inches from the buried wood, for
every square yard of surface, 5| lbs. of a
mixture formed of 8 lbs. of silicate of potash,
and 2| lbs. of double phosphate of potash and
lime. The trench is then to be filled up, and
the roots have as much potash as they will
want for a long time. To prevent, however,
the exhaustion of the potash, it is as well to
spread every year at the foot of the stools
a certain quantity of the marc of grapes ;
this marc, containing 2.5 per cent, of carbon-
240:
COISTEMPORARY WRITINGS.
ate of potash, will restore annually a large
proportion of the potash which may have dis-
appeared from the trench. Hitherto the suc-
cess of a vintage depended, cceteris paribiis,
in a great measure on the influence of the
atmosphere. Thus, suppose a vine stock
required ten parts of potash to be enabled to
bear fruit, if the action of heat and rain on
the stones and earth in a state of decomposi-
tion could only furnish five, the vintage would
be bad. This danger Avill be avoided by the
above system of culture, in which the vine
must always have suitable food ; but it is not
to be forgotten that, although I promise the
grape growers who shall follow the above plan
an abundance of produce, I can by no means
ensure the quality of that produce, for quality
must always depend on the temperature."
Vine Cultuke.— A very remarkable result
in the culture of vines has been observed
during the early part of the present year, in
the garden of Mr. Wilmot, of Isleworth. We
find the following statement of the general
facts in the Gardeners' ClironicJe .- — " In July,
1846, Mr. Wilmot planted in the footpath, at
the back of some pine-pits, a number of young
black Hamburgh vines, and introduced them
into the houses by knocking a brick out of
the back wall next the ground. These vines,
planted in the footpath, made of materials to
walk upon, on the north side of a pine stove,
grew the first year twenty feet long. On the
16th of January of the present year a leaf
from one of them, measuring twenty-one inches
the one way, and eighteen inches the other,
was exhibited to the Horticultural Society,
and on the 6th of March a dish of ripe grapes
from a part of these vines obtained a Silver
Knightian Medal. The bunches were small,
as all Mr. Wilmot's are, heavy bunches of
grapes not answering the purpose of growers
for market ; but they were well swelled,
covered with bloom, and perfectly well
coloured. When the vines were planted,
holes were made in the footpath with a pick-
axe, and about a couple of quarts of soil in
which pine-apples had been grown was added
to each hole, the crocks having been first
sifted out. This was done for the purpose of
forming a bed in which the young roots might
lie, the soil of the footpath being too rough
and coarse for them. As to the footpath
itself, in order that there might be no mistake
upon that point, we have examined it, and we
can state that the soil of which it is composed
becomes, when dry, as hard as the high road.
This is owing to the presence of a large quan-
tity of red brick earth, of which Mr." Wilmot's
market garden naturally consisted ; with this
is mixed a large quantity of pounded clinkers
from the stoke-holes where coke or coal are
burnt, some loam, and a quantity of the ordi-
nary well tilled soil of the garden. Next the
walk where the vines grow, whose leaves
have been just described, there is, within four
feet, the trench of a Macphail pit filled with
long litter, for heating a pine bed. The other
footpath, where similar vines are growing, is
a mere space lying between two pine houses.
In both cases these borders or footpaths are,
as has been already stated, on the north side
of the wall of the pine house, and can receive
no direct heat from the sun, even in summer.
To what cause, then, may we assign this ex-
traordinary growth, so Avholly unexpected by
everybody ? It cannot be to the marvellous
richness of soil, that is evident. It cannot be
to high temperature ; for although the foot-
path in one case was on the edge of a trench
for dung, yet Mr. Wilmot states that that
trench was not worked till long after the
vines had made their first growth. Eut
although a very high temperature of the soil
can hardly be taken as the cause, we are by
no means sure that temperature may not have
something to do with this unusual growth.
The vines were planted in July ; and in gar-
dens so much Avorkedj and so much enclosed,
and so traversed by hothouses in all direc-
tions as Mr. Wilmot's is, the heat of the soil
may have been higher than is imagined, even
although the sun could not directly shine
upon it. But there was another cause in
operation. The pine-houses in question should
rather be called pits ; for they ai"e sunk from
two to three feet below the level of the soil ;
being almost constantly heated by hot water
pipes, the warm air of the pit must commu-
nicate some part of its heat to the surround-
ing soil — to what extent we have no means of
ascertaining. The soil too is by no means
poor ; the path in which grew the vines with
large leaves must be greatly enriched with
the soakage from the Macphail pits ; and
although it becomes as hard as a brick, it is
not, therefore, compact ; on the contrary, the
fragments of clinkers maintain its porosity
effectually, and permit a ready passage to any
heat that may be communicated to it. These
observations are intentionally limited to the
first year's growth ; that of a later period can
hardly be made the subject of speculation ;
for it is impossible to say where the roots of
the vines in question may now be. In what-
ever way the point is regarded, it is highly
curious and instructive.
THE HARDY AZALEA.
241
Azalea alta-clerense.
THE HARDY AZALEA, ITS VARIETIES AND CULTIVATION.
It is a curious fact, that in ground whicli
suits this hardy American plant, the seedlings
may be seen coming up from the seeds scat-
tered by the plants in such quantities as to
be like so many weeds, while in ordinary
soil it is not only a rare thing to see one,
but it is difficult to get them up even when
sown. The natural situation for this family
seems to bave been the ordinary reclaimed or
dried bogs, where the earth is one close mass
of half-decayed vegetables and their roots ;
and if one could judge from the plan of cul-
ture which succeeds best, we should be in-
clined to fancy that the roots had not far to
go for actual water, for certain it is, that
when it is making its growth it does require
a good deal of moisture. The peat earth of
our commons, such as the whole family of
Erica are grown in, agrees with the Azalea
well ; and in every place where we have
observed the plant really flourishing, it has
been in a natural turfy peat, or ground made
up of that peculiar soil.
The Azalea is a deciduous plant, which
may be called hard-wooded, for all the shoots
of the summer in a healthy plant ripen into
wood as hard as that of a gooseberry or
currant-tree, and bloom buds set at the end
of every branch. The hardest of our ordi-
nary frosts take no effect upon the incipient
flowers, though seemingly so much exposed
all the wanter.
The species of Azalea from America were
50.
always in great repute ; but seedlings raised
from these have far excelled the originals in
beauty and variety. The Belgian nursery-
men have produced some of the best of these
improved ones. The great fault of the ori-
ginals, or, at least, many of them, was, that
the flowers were small, the divisions of their
corollas narrow, and therefore there was a
comparative meanness in their general ap-
pearance. Some of the improved varieties
have very large flowers, with broad segments,
and are altogether as imposing as the others
were mean and common-place. There ap-
pears to be a family link between the purple
Rhododendron and the yellow Azalea ; for
the late Dean of Manchester and others have
succeeded in breeding complete crosses or
hybrid varieties, by impregnating the Rhodo-
dendron with the yellow Azalea ; and, al-
though it appeared a most extraordinary
fact, Mr. Smith, of Norbiton, produced the
yellow colour on a perfect evergreen Rhodo-
dendron, which at once proved that the cross
was complete. Notwithstanding this, there
appears hardly one striking similitude in the
two plants, except their being of the sair.e class
and order. The Rhododendron is a perfect
evergreen, the Azalea is deciduous ; the
bloom of the Rhododendron comes in a short
spike or cone, tlie Azalea presents no^ such
form. However, that it is of the same family
cannot be doubted ; for not only do they
breed together, but the produce, namely, a
K.
2-1:2
THE HARDY AZALEA.
yellow Rhododendron, seeds freely, so that
the popular notion of its being a mule, and
therefore not yielding seed, is exploded alto-
gether. That they flourish in the same soil
and situation is certain ; and that, when once
planted and growing, they do well under the
fame treatment, is equally true : therefore,
the same means that will serve to raise the
one will do to grow the other.
The varieties of hardy Azalea which are
cultivated in gardens, have chiefly, though
not exclusively, sprung from three species
introduced from North America, namely.
Azalea pontica, nudiflora, and viscosa, the
former of which is by some botanists called
jRhododendron Jlavum, the next R. nudi-
fiorimi, and the latter R. viscomni. Botani-
cally speaking, those who place these plants
in the genus Rhododendron are probably cor-
rect, as the differences between the Rhodo-
dendrons and Azaleas are too slight for generic
distinction.
The Azalea pontica (R. Jlavum), is a large
yellow-flowered kind, blooming in May and
June ; it has given rise to a numerous pro-
geny of varieties, of almost all shades of
colouring, from yellow to orange, and white,
and striped.
The Azalea nndifloi'a (R. nudijioriim),
is smaller than the last, and much more
various in its sportive qualities ; the varieties
which flower from April to June include
scarlet, pink, red, purple, white, striped, and
various combinations of these and the inter-
mediate tints.
The Azalea viscosa (R. viscosiim) is a
later kind, flowering in the latter end of June
and in July ; the blossoms are strongly fra-
grant, and clammy. This, too, has given rise
to numerous varieties, of various colours.
Besides the varieties which have naturally
sprung from these species, very many others,
some of very distinct characters, have been
produced by hybridizing, or cross-breeding,
between them, and also between them aiid
some of the evergreen Rhododendrons, and
alscf of the other species of Azalea which
have been introduced. These are now so
numerous, and so much intermixed, that it is
useless to separate them ; neither, as new
varieties are constantly being produced, would
a list of their names, or of a selection from
them, be of any material use. They should
be seen when in flower, and the varieties then
selected. The great American nurseries in
the neighbourhood of Bagshot and Woking,
in Surrey, afford a rich floral treat through
the blooming mouths ; and the inhabitants of
the metropolis and other parts will'also have
an opportunity of witnessing a magnificent
display of them in the gardens of the Royal
Botanic Society in the Regent's Park, where
an exhibition of them on an extensive scale
is to take place during the blooming season,
namely, in May and June.
FORMING THE BEDS.
The space to be occupied by the Azalea,
whether in its young or matured state, must
be well drained ; experience has proved this
over and over again, although they want
plenty of moisture while blooming and grow-
ing. But drained ground is not necessarily
dried ground j for the very fact of giving the
water a free current instead of allowing it to
be stagnant, increases the fertilizing qualities
of land instead of taking anything away.
The land being drained, dig out the whole
space two feet deep, or at least eighteen
inches. The best plan is to do this in four
feet widths the whole length of the ground,
leaving the natural soil eighteen inches Avide
between these beds or slips. These spaces
are to be filled with three parts turfy peat
from a common, full of the fibrous half-de-
composed vegetation, broken into small pieces,
and one part loam from rotted turves off a
meadow. This compost is to be well mixed
together, and the beds filled with it and six
inches above the surface, left to settle down,
as it will naturally lay light at first. The
beds thus made up are to be allowed to settle
down tolerably solid.
PLANTING THE AZALEA.
According to the size of the plants you
must manage your distances from each other.
When collections are purchased, they are
generally one year old from the layers ; and
as we propose to give directions lor raising
young plants, we may as well treat these in
the same way. Small plants, then, may be
placed a foot apart, that is, four in a row
across these beds, the outside ones being six
inches from the path, and the others a foot
distant from the outside ones ; they will
have plenty of room for a year or two to
come ; the rows may also be a foot from each
other. These plants must be well watered
in, and the earth settled about their roots.
When they begin to grow in spring, unless
there is plenty of rain, let the beds be libe-
rally watered ; and this must be attended to
until they make all their growth and set for
bloom, which they will always do from the
first year, after being separated from the
parent plant. When the bloom is set, they
may have the chance of rain, but no more
watering. In this way the plants may remain
until they touch each other, when they must
be removed to a greater distance, by placing
them two across the bed, or even three across,
instead of four. Whenever these plants are
removed, they ought to be taken up with all
THE HARDY AZALEA.
243
their roots about them, and without disturb-
ing the earth that is about their fibres. The
holes, therefore, for their reception must be
large enough to take in the ball of earth and
all the fibres without disturbing them ; and
they must, after being trodden in well, be
well watered, to close the earth about their
roots.
When the plants are to be placed in a
mixed plantation where they are to remain,
there must be spots prepared in the same
way as the beds ; that is to say, holes eighteen
inches deep must be dug out, as large in
diameter as the plant is supposed to require,
namely, from two to three feet, and filled up
with the compost already mentioned for the
beds. Into these holes the peat soil is to be
conveyed, and, besides being filled to the
surface, must be watered in, to settle it down
solid, so that, after planting, the soil may be
above the surface in a sort of hillock. Here
the plants, of the size required, are to be
planted and well trodden in, in the usual
way, so that the collar of the plant shall be
close to the surface of the peat soil, which
must be some inches higher than the sur-
rounding surface of other soil, to allow for
sinking down, which it will after a few slight
showers. The peat must be Avell watered, to
close the earth about its roots, and here it
will grow for years in health and strength,
until its roots have completely filled the por-
tion of made ground, when it will be some-
what checked in its exuberance by the
nature of the soil which its fibres will then
reach.
RAISING THE AZALEA BY LAYERING.
The only mode of propagating the Azalea
profitably is by layering. For this purpose,
plants must be placed in the centre of the
regularly formed beds, four feet apart, down
the length of bed required according to the
number. These plants should be selected
with plenty of branches coming from near
the ground. These branches have to be bent
downwards, so that a portion may be pegged
down from one to two inches below the sur-
face. Let this be done in autumn ; and as
growth is the object while young, pick off all
the bloom buds. You may either slightly
notch or slit the branch just where it is to
be pegged, or you may trust to the bending
down alone to cause the roots to push out ;
let the head of the branch be above ground,
and when all the branches round the plant
(which is called the stool when thus appro-
priated) are pegged down, and their growing
ends are as firmly held above ground, the
whole may be watered, to settle the earth
close about them. When their growing time
comes, the branches thus pegged down all
round will send forth their leaves and new
branches, whether they strike root or not ;
but if the weather prove warm and dry, let
the whole bed be watered ; and this must be
repeated occasionally until the growth of the
branches be completed. They may then be
examined by turning the soil aside carefully,
and if they are well rooted, they may be cut
off close to their roots ; if not, they must go
over another season before they are separated
from the stool, or mother plant. Many layer
the Azalea without cutting at all, but the
slitting of the stem, that is, cutting a slice
nearly half way through and an inch or two
long, promotes the rooting ; whether this is
by preventing the return of the sap, or by any
of the other means that the writers on the
subject pretend, is quite immaterial. It is
one way of half cutting off the supplies from
the root, and therefore inducing the half-sepa-
rated branch to make an effort to supply the
deficiency. The effect is the growing of
roots at the place where the interruption is
created.
PROPAGATION BY EARTHING UP THE PLAN1
If a plant of Azalea be put in the ground
so deep as to earth up the branches two or
three inches, it is found in the course of a
season or two that all the branches that have
been sunk, have freely rooted the whole dis-
tance they have been under ground. This
has been found the case in old plantations,
where, in the course of time, the earth has
been raised ; and an old plant of Azalea is
frequently found so much sunk in the ground,
and so fully rooted where the base of the
branches have been below, that every branch
formed a plant, on pulling the old stool to
pieces. It is quite certain that deep planting
is injurious to all those subjects which do not
strike root freely ; but it is equally certain,
that if others are buried to all but tl e tips
of their branches, all the parts within a given
distance of the surface will strike out fresh
roots, and maintain themselves independent
of the old root. The willow is of this descrip-
tion, as is the common laurel ; so also are cab-
bages and caulifiowers, and all the cabbage
tribe ; hence that practice of earthing up so
generally and beneficially practised. The
same principle no doubt governs, that ope-
rates in half cutting away the supply by
notching; that is, by sinking the old root deep
enough to lose the influence of the air, which
is necessary to all roots, the means of supply-
ing the branches are lessened, and the branches
make the effort to make up the deficiency by
forming roots of their own. It is therefore
certain, that if the old plant of Azalea be sunk
so that the base of the branches shall be a few
inches under the soil, they will emit roots,
r2
244
THE HARDY AZALEA.
and may be separated ; still it is not so good
a method as layering, because, Avliatever be
the length of the branch, it can be pegged
down within a few inches of the top, and thus
the most handsome dwarf heads will be formed,
and the rooted part be close up to them.
RAISING THE AZALEA FROM SEED.
Select seed from the largest flowering kinds
only, for the others are not worth the trouble.
Fill wide-mouthed pots with the proper soil,
shake it down solid by striking the bottom of
the pots on the table or potting-bench ; level
the surface, and on this sprinkle the seed
thinly over, and sift through a fine sieve
enough of the soil to just cover the seed well,
and no more. Let this be done in March,
and place the pots in the greenhouse, or in a
garden frame which can be covered com-
pletely against frost ; because, in a A'ery young
state, these seedlings, or even the seed itself,
after it has begun to swell, will be damaged
by even a slight frost. The soil must not be
permitted at any time to get quite dry, be-
cause the seed is very small, and when once
it begins to swell, and to dry after it, the vital
spark will have been ' extinguished. Water
by means of the fruit f?5a-inge, or a wet brush,
or, for want of anything better, let the pot
stand in water a few minutes, so as to moisten
the main body; but if the soil is properly-
damp when the seed is sown, and an occa-
sional moisture be given in drops so fine as
not to disturb the dust-like seeds, they will in
due course come up, when they must be pro-
tected from the sun by a piece of white paper,
or a thin cloth, as the direct rays would burn
the plants up. They must be occasionally
moistened, and be suffered to grow until they
are large enough to handle with care, Avhen
fresh pots may be prepared, and the young
plants be pricked out in them half an inch, or
at most, an inch apart. They may be replaced
in the frame, and, except being protected from
the mid-day sun, they will require but little
attention until they have made that season's
growth, and dropped their leaves. While in
that state of rest, they may be shifted to seed-
pans, or flat boxes, at two inches distance
from each other; or, which will be better still,
cover an old melon or cucumber bed with
six inches of peat earth and loam, such as the
bed for Azaleas is composed of, and the sur-
face will be thus raised half way up the wood
frame ; when this has been properly levelled,
the little plants may be planted out three
inches apart all over the surface; and the
advantage of this will be, that tlmy can lie
effectuall}' covered against frost all through
the winter, and when they commence their
spring growth, which will be earlier than
those out of doors altogether ; and they can |
also be shaded, if necessary, from the mid-day
sun when the season advances. Here they
may have their second season's growth, and
towards the autumn the glass may be taken
off, and they may have all the weather, heat,
wet, and whatever little cold there may be.
The plants will drop their leaves ; and noAV,
any time before Christmas, they may be re-
moved from this bed with all the earth about
their roots that they can be taken up with,
and planted out in one of the regular beds, in ,
the open air, six inches apart all over ; or, if
fui'ther removal is to be avoided, they may be
placed nine inches or a foot apart at once.
But these plants are none the worse for an
annual or biennial remove, and therefore we
should plant them only six inches apart all
over the bed.
It has been the common practice among
even large growers to let seedlings remain in
a crowded state until they exhibited their
bloom, because, unless they were very good,
they would not be Avorth naming or propa-
gating ; but as all seedlings would be saleable
as common plants when grown handsome,
they should remain six inches apart only one
year, or season ; they may even then be only
thinned instead of removed, and so only so
many taken away as would leave them a foot
apart, while those removed might be planted
a foot apart in other beds. Here they may
grow till they bloom, Avhen those which are
superior should be carefully marked with
labels and descriptions of their qualities, while
those which present nothing particularly strik-
ing may be given away, or sold, as common
things for common planting; or if there be
any distant borders or plantations where they
can be planted out to ornament the place for
a season or two, and take their chance, be it
so. At all events, remove them from the
beds provided for Azaleas, and with these,
which may be called Avorthless ones, strike
out every bit of peat mould hanging about
their roots, for they would otherwise greatly
lessen the quantity by its clinging about them.
The selected ones may now be submitted to
the process of layering, and be propagated for
the purpnse of perpetuating the new varieties
so distinguished.
GENERAL REMARKS ON THE FUTURE MANAGE-
MENT.
The Azalea is very apt to grow into an
ugly form if not restrained, because a branch
will every now and then take the lead so com-
pletely as to stagnate the growth of the rest
of the plant. Hence we find among planta-
tions at all neglected, the most straggling and
uncouth forms imaginable ; naked stems at
the bottom ; no bloom, except at the ends of
long branches; plants grown all on one side.
A STROLL THROUGH THE GARDEN JUNE.
245
and every way but handsome. This can only
be prevented by attention while young. If
a branch shoots out more vigorously than the
rest, pinch out the end at once, and stop its
career. At the end of every season cut out
all the pimping little shoots that grow some-
times like so much brushwood, to the injury
of the plant ; and after the bloom has begun
to decay, and before the fresh growth is made,
cut back any branch that spoils the general
form of the shrub, so that the new growth may
have every chance of being handsome and
eftective. One or two examinations while the
growth is propagating, will enable you to
check anything that is growing too exube-
rantly; and when a plant has been kept
within bounds a few seasons, it may be fairly
left to itself, and will not grow veiy wrong.
It is only while young that they want con-
trol, because the branch that grows vigo-
rously stops the growth of the other portion
of the plant, and having got the lead, keeps
it, to the detriment of all that was handsome,
and of the general form of the plant. Nothing
is more neglected than this at the great
Azalea nurseries. There are too many to
attend to properly, and it is the most difficult
thing imaginable to select a few handsomely-
formed plants, well set for bloom, out of hun-
dreds, and we may say thousands. We cannot
too strongly urge upon the growers of this
family to be liberal with water while the plants
are making their growth, for unless this goes
on without check, they do not perfect their
growth, and, consequently, do not set for
bloom.
FORMING STANDARD TREES.
In going over a piece of Azaleas, mark
those which have been sending forth long
vigorous branches, whether upright or side-
ways; they will always be found straight,
and generally long. Cut away every bit of
the plant but this strong branch ; dig up the
root, and in replacing it there or elsewhere,
set the roots so as to bring this long shoot
exactly upright. Here you have a standard
Azalea at once ; but as the branch will retain
all its vigorous character, and be even
strengthened by the removal of all the rest of
the plant, it may be stopped at the height it
already is, by taking off the top of the leader;
or it may be encouraged to grow taller by
keeping on the leader, and when it commences
its growth, cutting off all other branches.
Whenever the leader is stopped, the lateral
shoots are encouraged ; and you must promote
growth where you want it, and stop it where
you wish to get rid of it, until you have got
the general form of the head to what you
please; when, like any other subject that is
all you want, it maybe moved to its final des-
tination. Here it may require a little watch-
fulness, because all gi-owth below the head
must be checked at once ; every bud that
appears must be rubbed off before it can rob
the head of its proper nourishment. No
branches should be permitted to spring up
from the ground like suckers ; in short, as the
great feature of these subjects is the head,
nothing must be allowed that will detract from
its growth, or interfere with its beauty. la
plantations of old Azaleas which have been
crowded, it is very easy to find many that
will cut up to standards of first-rate form ;
and this is especially worth the notice of those
who take to old gardens which they wish to
modernize. Many plants, of various descrip-
tions, neglected and grown out of all decent
form and character as shrubs, may be well
cut up into standards; and nurserymen who
have many subjects grown uncouth, and " out
of money," as it is called when they are too
big and too ugly to sell, might advantageously
turn them to standards ; for it is rare to find
any shrub that has outgrown its beauty, but
what may be easily converted to a standard
of some height, either a dwarf standard, a half
standard, or a whole one. This does not
apply to Azaleas only, but to many other
shrubs not usually grown otherwise ; but not
the less desirable nor the less effective for
being grown as trees instead of keeping to
their natural habit.
A STROLL THROUGH THE GARDEN,
BY A TUTOR AND HIS PUPIL, IN THE MONTH OF JUNE,
We will begin our rambles early this month,
and, as the weather is hot, take the early morn-
ing in preference to a later period of the day.
We do not see such a marked diiference in
the houses as we observed in the earlier
months ; some flowers have disappeared and
others come forward. The azaleas are quite
as full of flower as they were last month, to
all appearance, but the fact is, they are quite
another set of plants ; those which were so
splendid a month ago have passed their bloom,
and are in the pits making their new growth.
As soon as their bloom declines, they are
examined, and pruned where it is necessary ;
that is, their straggling branches are cut in a
little, and Avhere they are too crowded, tlie
weaker branches are removed ; so if you wish
a plant to be more dwarf, you may cut it
down. All this being done before they
make their new growth, they are greatly
216
A STEOLL THROUGH THE GAllDEN JUNE.
improved by it. The rliododendrons in the
house have been kept back so as to make two
complete seasons of flowering, and before the
month is out, those in the open air will be
ready to succeed the last of those in the
house. The camellias are growing fast, and
it is an interesting time ; for if they have
been shaped a little with the pruning-knife, a
year's growth wonderfully improves a plant.
The geraniums have now shown what they
can do, and are rapidly coming to perfection ;
a geranium-house like this, well filled, well
assorted, and well grown, is a very noble sight.
This light shade that draws down inside the
roof is to prolong the bloom, but I do not
approve of it so much as a rolling thin cloth
outside the roof : the latter may not last so
long, but it does not draw the plants so much.
Observe how much more noble those flowers
which are nearly round and close appear,
than those in which the petals are parted
from one another so as to show the division.
That large patch of upright briers was
planted for the purpose of making into tree-
roses by budding with the better kinds : they
have been trimmed up to two shoots near the
top, and when they have grown enough to
undergo the operation, a bud will be put into
the two stems, as near to the main trunk as
possible, and the shoots will be shortened.
In the potting-shed we shall see the gar-
dener at work in preparing for propagation.
Observe, he has large bundles of fuchsias,
heliotropes, geraniums, and other plants which
■ are struck, and have good roots : these he is
going to plant out in the clumps ; he has
taken them out of those pans Avhich they
occupied, and will dibble them in pretty
closely together, to form masses of flowers.
The cuttings, of which there are so many
by his side, will be prepared for striking by
cutting the bottom parts close up to the under
side of a joint, and taking off two or three of
the lower leaves ; these will be put in separate
pans filled with compost, and be covered over
with one of the bell glasses, well watered, and
set in the propagating-house or the stove, to
get a slight bottom heat. The cuttings first
dry at the bottom, then swell to a sort of
lumpy callus, and lastly emit roots. It is
necessary to wipe the glasses dry every day
or two, and to keep the soil moist.
The picotees and carnations in these large
pots are coming up a little in the centre, indi-
cating their disposition to bloom. These will
all be removed under the awning of the tulip
bed and the hyacinth bed at the end of the
month, but the awning will not be Jet down
until they show colour. The pinks have
thrown up their flower stems ; the youth is
removing all the stems but one to each plant,
and as the buds grow distinct he will pick off
all but two or three buds to a stem. The same
work will be done with picotees and carnations
next month. As the pink buds begin to fill
out, and are near bursting into bloom, a piece
of bass matting will be tied round the middle
of the bud, and the calyx or green covering
will be torn down at each division to reach
the tie, so that the pip or bloom will open all
round alike ; whereas if this had not been
done, they would very likely burst on one
side. As the petals develope themselves, they
should be put in their places, the outer ones to
form a circular dish, as it were ; the next size
to form another row covering the places where
the outer petals lap over each other ; the next
row to imbricate in the same way, and the re-
mainder to form a good top or crown ; the
whole to be of the sliape of half a ball. There
is a good deal of trouble with, pinks, carna-
tions, and picotees, because the petals do not
naturally fall into their places; the largest
petals often come in the middle. Dahlias
have to be fastened to their stakes as they
grow, or the wind would break them off. If
you notice these, the man is tying them with
bass, but rather loosely, that they may not be
cut by their own growth ; the numbers are
painted on these large stakes, which is a far
better plan than using labels, which often get
raked away, or trodden down.
The auriculas seem altogether discarded.
There they are, in a wooden frame, but the
lights taken off ; if, however, there were a
wet season to set in, the lights would be put-
on, and all excess of wet would be avoided.
The pansy beds you see are shaded, so also
are the ranunculus beds, and necessarily so,
for if the sun were allowed to rest on them,
their colours would be damaged, and the
blooms checked in their growth. All flowers
damage by sun, and therefore shading pro-
longs their blooming season, even if the plants
would stand the heat. The leaves of some of
the bulbs that have done flowering in the bor-
der decay and begin to look untidy ; they will
be soon taken up. Many of the roses are
bursting their buds, and before the month is
out will look noble.
Observe how the roses are infested with
the green fly, which covers the young stems so
that they cannot be seen. The gardener will
syringe these as soon as he sees them, by
which they will be nearly all washed off and
destroyed ; by following it up a few days they
will be cleared, but these in pots in the house
are as bad ; tliese must be shut up very close,
and the house filled with tobacco smoke,
which will kill everything in the shape of
vermin. There are many ways of doing this,
such as using a pan of hot coals, and putting
half a pound, or any other proper quantity, of
tobaccoon them, and shutting it all in. A fumi-
HAKDY CONIFEROUS PLANTS.
247
gating bellows, however, is the best ; here the
lighted tobacco is put into a canister, which is
in the spout or nozzle of the bellows, and by the
ordinary blowing through a hole into the
house, it is soon filled with the smoke, which
is left all night. The smoke, however, always
rises, and if the house is not completely filled,
all the upper portions are efiectively cleared,
while the lower ones, and especially any on the
ground, are hardly affected ; this, however, is
an oversight, and must be guarded against.
See how carefully the man feels the soil of
every pot in the heath-house, greenhouse, and
stove ; he knows he watered all that required
it yesterday, but twenty-four hours make a
good deal of difference, yet it would not do to
water all alike, for it would do harm to those
wet enough already.
This place, which has a hard paved bottom,
and is very nearly shaded by the distant tall
trees, is selected for placing the greenhouse
plants in when they have done blooming, and
have made their growth ; it is less exciting
than the sun, and enables the gardener to be
sparing of water, whereas if the sun reached
the pots, they would require watering every
day, and would start oif to a second growth,
which would greatly spoil their appearance
now and their bloom hereafter.
The last of the annuals should be planted
out this month, though china asters and stocks
are often planted out as late as July, because
in a mild autumn they will last until the frost
cuts them off.
The fruit garden looks well, there is every
appearance of crops too abundant, and the
men are thinning the fruit even on the stan-
dard trees, as well as the wall-fruit trees. The
strawberries look well ; these stones laid down
at the joint of the runner are to promote its
rooting, and the portion beyond the joint has
been taken off, to throw all the strength into
the joint ; the sort is choice, and the gardener
evidently wants young plants ; the trees on
the walls, besides being thinned of fruit, have
had their useless shoots rubbed off. The tree
on which they are using the syringe is infested
with grubs, and they are projecting tobacco-
water all over the foliage ; this will clear it,
and an immediate washing with pure water
Avill remove all the ill effects of the tobacco.
These standard fruit-trees must undergo the
same discipline as the wall-trees, so far as the
regulating of the quantity of fruit and re-
moving useless shoots are concerned.
In the kitchen garden there is a sort of
routine business going on. They are prick-
ing out small plants of cauliflower, brocoli,
cabbage, and other greens, from the seed bed,
a few inches apart to grow stronger, and
planting out some of the strongest where they
are to stand ; hoeing and thinning onions,
turnips, carrots, beetroot, parsnips, and spin-
ach, to give the rest room ; sowing further
crops of salads, and successive crops of peas
and beans, French as well as broad sorts ;
earthing up the forward crops ; and generally
clearing all the quai'ters of weeds. Here
they are planting some of the strongest celery
plants in deep trenches, well dunged at bot-
tom, and forked a few inches deep. There is
great sameness in the work of the kitchen
garden.
The conservatory is now at its very best :
with the last of the plants brought forward
out of their season, we have the first of
the plants that have been left their natural
time. Nothing can be more gorgeous than
the rhododendrons and azaleas, nothing more
pleasing to the senses than the exquisite
perfume of the violets, mignonette, early
stocks, pinks, and other scented beauties; but
there is a good deal of labour required now to
keep the beds and paths clean. The dropping
of the petals of flowers declining bloom re-
quires the I'ake every morning, and the paths
want regular sweeping, to prevent the decayed
leaves and petals from being trodden about ;
the shelves too must be cleared, for the water
that runs through the pots washes the mould
with it a good deal, and unless constantly
attended to, would make the prineipal show
house look very bad.
Here we are approaching the end of the
month — the pinks and ranunculuses in high
perfection, the pansies not less so, for although
the earliest bed is not so good as it was, the
succession bed is splendid.. The tvilips are
taken up, and their places occupied by rows of
carnations and picotees on shelves, which
bring their flowers near the eye, but as yet
they are only showing their buds, which have
been reduced to three on each stem, and in
some cases to two ; some three weeks hence
they will make a very different appearance.
The roses are much more fully blown, and
more of them opened : the dahlias have
begun to grow and look healthy ;. the little
bits of plants that hardly showed in the kitchen
garden now begin to hide the ground, and they
are as busy gathering, peas, as they were
some time ago sowing them.
HARDY CONrPEROUS PLANTS.
THE TAXODIUM, OR DECIDUOUS GTPRESS.
Taxodium, Richard (the Deciduous Cy-
press).— Coniferse § Cupressinfe. — The name
of this genus is derived from Taxus, the yew,
and eidos, resembling, — its appearance being
like that of the yew tree.
1. Taxodium distichum, Richard (Deci-
duous Cypress). — Leaves deciduous, flat, in
248
THE HORTICULTURAL SOCIETY OF LONDON.
two rows, of a light green, and about half an
inch in length. Cones almost as large as
walnuts, uneven, with short, obtuse scales.
Seeds small, irregular, enclosed in a cylin-
drical kernel.
One of the greatest trees in North America,
affecting low swampy lands, and growing in
such situations to the height of 120 feet. It
is not often tliat a tree of such bulk and sta-
ture is clad in the particularly elegant foliage
which characterises this object. In the oak
we have the roughened and hard foliage which
bespeaks the mountaineer. In the pine there
is the same rigidity of leaf and limb ; but
here all is soft green verdure, beautifully pin-
nate, and so minutely divided that one might
reckon the foliage, at first sight, to belong to
our mosses or ferns. The situations in which
this tree rises in its native country point
clearly to the treatment it should have in
Britain. In rich marshy lands, by the sides
of rivers and ponds, and wherever there is
continual moisture, it may be planted with
every prospect of success. In a great many
districts throughout England the young shoots
are killed by frosts, a fact which should have
led planters long ere now to try it in suitable
situations by the sea-side, where frosts have
little or no influence. The species is propa-
gated by seeds imported in the cones from
America. They should be sown in the latter
part of April in very moist soil, and covered
to the depth of a quarter of an inch. When
two years old, they may be transplanted into
nursery lines : they thrive best in a mixture
of peat and leaves, so situated that no drought
affects them during summer. Plants tv/o feet
high are Is. each (1849).
Varieties : — These are chiefly T. d. nutans,
which has the leaves curled and tortuous ;
T. d. sinense, of which one of the finest spe-
cimens is in Mr. Moore's nursery, East Dere-
ham ; T. d. patens, which appears to have
the leaves less expanded than in the species ;
and T. d. excelsa, a continental variety, dif-
fering but little from the original.
2. Taxodhim sempervirens, Lambert (Ever-
green Taxodium). — Leaves flat, yew-like^
dagger-shaped, having beneath a green mid-
rib, with silver line on each side. Bark
reddish-brown : young bark striped with
brown.
A lofty tree, growing on the mountains of
the north-west coast of America, to the height
of 200 feet, with boles six to eight feet in
diameter at the surface of the ground. The
bark in old trees is six to twelve inches thick,
red and smooth ; the timber is beautiful,
close-grained, light, but somewhat brittle.
It is quite hardy in England, though liable
to have its foliage turned brown by severe
frosts ; it promises, however, to become a
valuable timber tree in this country. Plants
one foot high, 7s. 6i. each (1848).
THE HORTICULTUEAL SOCIETY OF LONDON.
One of the most elaborate Reports that has
ever appeared was laid before the Fellows of
this Society at their Anniversary Meeting on
the 1st of May, and judging from the manner
in which it was received, we are warranted in
saying that there has been enormous labour
expended satisfactorily, and the result is
highly promising as to the future progress of
the establishment. The Council have applied
themselves vigorously to the alteration of the
old bye-laws, and have so modified them as to
go with the times in all manner of improve-
ment, instead of clinging with pertinacity to
rules no longer suited to the age. The Re-
port has left nothing to desire, no questions to
be asked ; the detail of expenses is elaborate,
every item tells for itself ; whether it be the
purchase of a tent, the payment of a bond, or
the price of printing, there it stands; and
we have no longer to see the cost of the
Shows in a single item, and be left to'guess at
the details. Everybody knows that two more
awful days than the first two Shows were
held on last year have hardly been known.
The 10th of June Avas certainly alone ; nobody
can remember such an unceasing rain in June
as devastated the pleasure-gardens at Chis-
wick ; and on that day, although the Fellows
alone amount to a tliausand, (in round num-
bers,) who are allowed to go in free, there
were but eight hundred and seventy visitors
in all. We were prepared, and we believe
the Fellows in general were, to see an awful
falling ofi^ in the receipts, and a loss upon the
year's transactions ; we were, however, agree-
ably surprised to find, that notwithstanding
the untoward weather and the depression of
the times, the Society has not only paid its
expenses, but reduced a standing debt above
three hundred pounds. The first point to
which attention is drawn in the Report is the
power that was given at the last Annivei'sary
Meeting to the Council, " to prepare for the
approval of the Society a set of amended bye-
laws," upon which the Council acted forth-
with ; and after bestowing more than ordinary
pains in the examination of those which
worked well in other Societies, they produced
THE HORTICULTURAL SOCIETY OF LONDON.
249
a code that was universally approved ; and
pursuant to the directions of the Charter,
the old bye-laws were repealed, and the new
ones passed on the 16th of January. These
rules and regulations are of the utmost im-
portance, and cannot fail to place the Society
upon a much better footing than it ever could
have been under the antiquated laws, which
hung like a mill-stone round its neck, and a
log at its heels. Among the prominent fea-
tures embodied in the new bye-laws is a power
vested in the Council of creating a new class
of Associates, with fewer privileges than
Fellows, and paying a smaller subscription.
Thousands of persons who wish well to the
Society, and who can never, from distance or
other circumstances, use half the privileges,
will be glad, nevertheless, to enrol themselves
as Associates, but would hesitate at pay-
ing four guineas a-year. This, therefore, is
likely to produce a revenue of some import-
ance. The next point worthy of notice is a
change in the prizes for fruit. "We have
always regretted, in common with many others,
the award of prizes in May and June for
fruit. Forced fruit at any time is the result
of some skill, but it is rarely produced in May
and June at exhibitions in that perfection
which alone warrants the award of a prize ;
yet such has been the disposition to encourage
it that prizes have been awarded, and the
Society has made a sacrifice without being
able to command such a show as they had a
right to hope for. Tlie change is excellent ;
the large prizes are withdrawn for May and
June, and additions are made to the fruit
prizes in July. Fruits, therefore, are not ex-
cluded in May and June, but the judges will
not be called upon to award any prizes unless
they deem an exhibition to be out of the com-
mon way. There are also some judicious
changes in the schedule of prizes for Flowers
and Plants. The Report goes on to notice
the very poor attendances and the paucity of
flowers at the Society's rooms in May, June,
and July, arising no doubt from the attention
being fastened on the Garden Meetings ; the
Council have wisely discontinued them in the
usual form, and substituted six Lectures on
Horticulture, two in each month, Dr. Lindley
having consented to give them on the loth
and 22d of May, the 12th and 26th of June,
and the 3d and I7th of July ; " and in order
to enable those who may wish it, to exhibit on
those days flowers and fruit which cannot be
received at the Garden Meetings, the Council
have availed themselves of the power given
them by the- bye-laws, to constitute such lec-
tures Ordinary General Meetings." We next
come to the finances, and which, although the
Report is rich in detail, we shall shorten very
much.
RECEIPTS. £ S. d.
Life subscriptions 294 0 0
Annual ditto 3,023 10 0
Admission fees, 34 at 6 guineas 214 4 0
Sale of Society's Works 113 12 3
Rent of apartments let 150 0 0
Garden produce sold 24 8 5
Received of Members for Garden charges 47 4 6
Miscellaneous receipts 4 5 7
Garden Exhibitions, 1848 3,867 14 0
Ditto, 1849 302 12 0
Profit on Exchequer Bills 9 3 4
Borrowed cash to pay oif Loan Notes 1,500 0 0
Balance at the Banker's at commencement of the
Finance Year, April 1st 570 12 7
Ditto, Vice-Secretary IG 2 8
£10,137 9 4
EXPENSES.
PAYMENTS. LIABILITIES.
£ S. d. £ S. d.
Interest on Loan Notes 334 7 10
Rent, taxes, and rates. Regent-
street, and Chiswick 174 8 10 ... 48S 17 3
Repairs and furniture, Regent-st. 24 12 2 ... 7 19 9
Housekeeping expenses 36 0 6
Salaries, Collector's poundage, &c. 855 0 4 ... 247 15 10
Cost of Society's Works 270 17 0 ... 154 17 9
Library charges, printing, and
stationery 89 12 9 ... 17 3 6
Foreign Missions and imports 73 11 7
Expense of Meetings, Porters, Car-
riage, &c 156 13 3
Garden labour 1,024 6 10 ■
Implements, mats, seeds, tan,
dung, &c 104 9 9 ... .le 13 (j
Coals and coke at garden ... ... 89 10 0
Miscellaneous expenses, garden
repairs, &c 454 15 2 ... 10119 8
Distributors' expenses 144 1 6 ... Q7 18 6
Exhibition expenses, 1848 1,291 7 11 ... 48 15 11
Ditto, 1849 40 9 6
£5,074 14 11
Outstanding debts,
1848 £1,324 16 6 paid 1,191 16 6 unpaid 133 0 0
Medals' account „ 1,097 13 0
Paid ofif Creditors on Loan Notes.. 2,200 0 0
Cost of 3 per cent. Consols 126 0 0
Balance in hand 447 4 11
£1,444 11 8
,. 690 5 ft
£10,137 9 4 £2,134 16 8
So far for the Dr. and Cr. account for the
year, — now for the general affairs ; for the
Report compi'ehends everything material to
know ; there appears to be still due to the
holders of loan-notes 5,400/,, and a debt due
to Sir Wm. Call, the banker, of 1,500Z. ; to
this add the above 2,134/. 16s. 8c?. of liabi-
lities, and the total debt is 9,034/. 16s. ScL,
from which, however, we have to deduct the
balance in hand, which is 447/. 45. lie/., and
336/., the cost of 3 per cent, consols, and this
will leave the present debt 8,251/. lis. 9f/.,
which is 359/. Os. 9d. less than it was on the
1st of May, 1848. Considering, therefore, the
great depression in trade, the difficulty of col-
lecting rents, and the many calls of the needy
upon the liberality of the better classes, we
may fairly congratulate the Council upon the
healthy state of the Society, and the prospect
of great advancement. Against this debt of
8,251/. lis. 9c/. we have to set off the pro-
perty of the Society, comprising the house,
2^0
DOUBLE SWEET-WILLIAMS.
library, furniture, effects at the garden, their
stock of Transactions, Journals, and Cata-
logues, wood blocks, copper plates, 18,148/. ;
good debts and subscriptions for the year,
3,5S1L 19s. 6d. -, in alt 21,679/. 19*. 6d., more
than 13,000/. above sufficient to pay the debt.
The Report informs us that Mr. Hartweg has
returned from California, and his engagement
brought to a close, and that the Council do
not propose at present to send out another
collector. A pair of new boilers has been
placed in the conservatory, and the Council
report very favourably of their capacity to
heat the building, while a most important
feature in their management is that they can
be maintained forty-eight hours without addi-
tional fuel. We are further informed of the
good effects of the reading-room at the gar-
dens, and the close attendance of many of the
gardeners ; this must have the best effect on
the minds of the men, and their progress in
other studies is favoui'ably mentioned. Dr.
Lindley occasionally lecturing on subjects per-
taining to their studies, and giving prizes for
their advancement. In short, there appears
to have been a new life infused into the exe-
cutive, a seeming dete'rmination to carry out
the objects of the Society, and advance the
science ; this will not fail to produce emula-
tion among the Fellows to second the efforts
of the Council. As our readers may be in-
terested in seeing the novelties introduced by
their collector, we insert from the Report a
list of the seeds, which have been distributed
among the Fellows as far as they would go.
Novelties introduced by the Society's col-
lector (Mr. Hartweg) from California : —
Ceanothus dentatus. A shrub 3 feet high.
In open places near Monterey.
Ceanothus rigidus^ An evergreen shrub
4 — 5 feet high, lux open places near Monterey.
Ceanothus papillosus. A shrub 10 feet
high. Mountains of Santa Cruz.
Ceanothus cuneatus. A shrub 6 — 8 feet
high. Sacramento Mountains.
Ceanothus integerrimus? An evei'green
shrub 10 feet high. Santa Cruz Mountains.
Ahronia sp. , with purple flowers. A peren-
nial. In the sands near the sea- shore, San
Luis Obispo.
Cercocarpus sp. An evergreen shrub 10
feet high. Carmel Mountains. Very curious.
Monardella undulata. An annual. In.
fields near Monterey.
Lupinus affinis. An annual. In woods
near Monterey.
Pentstemon cordifolim. A shrub 4 feet
high. Mountains of Santa Ines.
Pentstemon heterophyllas. From the Sa-
cramento Valley.
Pentstemon azureus. On a dry ferrugi-
neous clay. Mountains of Santa lues.
Cerasus ilkifolia, called " Islay." An ever-
green shrub or small tree. Mountains of San
Antonio and San Luis Obispo.
Rjhes ferox. A shrub 4 — 5 feet high. On
sand-hills near San Francisco ; in damp and
shady places near San Luis Obispo.
Limnanthes rosea. In swampy places of
the Sacramento Valley.
Limnanthes alba. From the plains of the
Sacramento Valley ; in moist places.
Castanea chrysophylla. The evergreen
chestnut.
Nemophila maculata. From the Sacra-
mento Mountains.
ColUnsia tinctoria. An annual from the
Sacramento Mountains.
Diervilla sp. A half-climbing shrub 6 — 12
feet high. In woods near Carmel Bay, Mon-
terey.
Pinus tubercidata. A tree 15 — 20 feet
high. Mountains of Santa Cruz.
Pinus radiata. From near the sea-shore,
near San Luis Obispo.
Pinus murieata. Woods near Monterey.
Pinus Fremontiana, or Nut Pine.
Cupressus Goveniana. A shrub 6 — 10 feet
high. On decomposed granite in the woods
near Monterey.
Adenostoma fasciculata. A shrub 3 feet
high. In open places near Monterey.
JEcheveria pulverulenta. From the Moun-
tains of Santa Ines.
Rhamnus sp. A dwarf evergreen shrub,
found near the sea-shore, Monterey.
Laurus regalis. A large tree. Mountains
of Santa Cruz and Sonoma.
Rhamnus olearfolius. A shrub 6 — 8 feet
high. Woods near Monterey.
NuttaUia cerasiformis. A shrub 2 feet
high. Woods near Monterey.
Cyclohothramonophylla. A bulb from the
Sacramento Mountains.
JBrodicea californica. Plains of the Sacra-
mento Valley.
Jatropha podagrica, called " Ruibarbo,"
from Nicaragua. " The thick part of the
stem is used by the inhabitants of Nicaragua
instead of Rhubarb. "^
Leptosiphon aureus. An annual. From
the Sacramento Valley.
3Iimulus tricolor. From the plains of the
Sacramento Valley.
DOUBLE SWEET-WILLIAMS.
The visitors to Hampton-Court Gardens,
who take an interest in such things, will not
have failed to observe a bed of double Sweet-
Williams, saved at different times from seed, and
when once saved, piped, or layered, or slipped,
to propagate the sort, that it might not be lost.
In a large quantity of seedlings there may be.
RAISING SEEDLINGS. — GUNNEKA SCABRA.
251
and sometimes are, several double and re-
markable. When this is the case, they should
be carefully removed to a place far away from
the single ones, and the seed saved, for in
that case the next year's produce would con-
sist of more double ones in proportion than
there were before ; but if we are grow-
ing them really for the sake of improving,
the best plan is to mow down all the single
ones directly, except only any that may happen
to be remarkable for colour or size, or smooth
edges, because, by destroying the bad we leave
the good undisturbed ; whereas, if the best
are removed, there is some chance ot" their
being damaged, however careful we may be.
Having, however, obtained something that we
are pleased with, the next thing to consider
is, how are we to propagate it ? The safest
way is to layer it, the same as we should a
carnation ; notch the under side of the shoot
a little, and peg it down just under the sur-
face of the earth, and, when all the shoots are
so pegged down, let them be gently watered
and left to root. In September they will be
found rooted well, and may be cut off with
their roots to them, and be numbered and
planted out in proper beds to bloom the next
season ; but omit not to sow the seed saved
from these best sorts, for when once you pass
a certain point in the way of improvement,
you keep going ahead until you are tired,
or careless, or indifferent. The best month
for sowing seed is June ; they then come to
a good size for planting out, so as to get well
established before the winter sets in, and do
not get too forward to flower well in their
season. It is worth any one asking to see
the double Sweet- Williams at Hampton
Court, unless they have got tired of propa-
cratin^ them.
THE GRATIFICATION DERIVED FROM
RAISING SEEDLINGS.
All nature has an inclination to vaiy ;
even the acorn from the evergreen oak, which
we shall take for our first subject, yields us
fifty differently formed leaves, although we
could see no difference in the seed. If Ave
sow a thousand acorns from the evergreen
oak, we shall not have two plants with foliage
strictly alike, but many will differ so much
that they far more nearly resemble holly than
oak ; we have seen a number of varieties so
striking, that we have determined on working
each distinctly and separately, and so perpe-
tuating about ten of the oddest-looking leaves
we ever saw. There is hardly anything more
gratifying, certainly nothing more interesting,
than tiie sowing of seeds, if we but take the
pains to examine the results. We have seen
a seedling oak with round leaves, with prickles
all round, like those of the holly, but in form,
the leaf is as unlike both oak and holly as if
it were a separate genus. In a quantity of
seedling berberries there is a most extraor-
dinary diversity of form and colour. In a
patch of laburnums some of the racemes of
flowers are as long again as others ; in half
a dozen walnut trees not two bear nuts alike ;
and if we were to watch any thing that comes
from seed, we should often discover a thing
worth saving, but which, for want of obser-
vation, is lost altogether. Nobody ought to
be careless about things raised from seed ; we
once picked out half a dozen Rhododendrons
from a lot of seedling Catawbiense, and they
proved to be worth grafting, and are now
figuring among the most popular by some
half-dozen names. We have not alluded
to seed raised by crossing or artificial impreg-
nation, but raised in the ordinary way ; and
if that will, as we know it will, yield great
variety occasionally, how much more would
seed do so when saved from particular sorts
associated together for the purpose, and those
of so opposite a character as to present every
charm ? We wish all who sow seed would
look more to the result.
GUNNERA SCABRA.
When M. Feuillee, sen.,* at the beginning
of the 18th century, proclaimed the pharma-
ceutic, economical, and culinary qualities of a
plant, called Panke, which the Chilians used
in these three respects, he did not doubt but
that his voice would not be heard, and that his
efforts to introduce the culture of so valuable a
plant into his country would not be successful.
Such has been the fate of all the great men
who have made known their inventions 'to the
world. Inattention and disregard were, for
some time at least, the rewards of Watt, Ful-
ton, and a hundred more ; and Parmentier
himself was unheeded when he made known
the potato. Thanks to the efforts of one of
the principal horticulturists of the Continent,
the Panke is at length introduced and culti-
vated in Europe, and society will be able to
derive the benefits which the Chilians them-
selves obtained from it.
Gunnera chilensis, or €r. scabra,' is a plant
which, although stemless, grows to a great
size. In general, its habit is that of liheicm
palmatum, but it is much fuller and larger,
and would make a very ornamental plant for
the flower-garden or- pleasure-ground. It
grows with a roundish, very thick rhizoma,
the petioles of the leaves being about four feet
* Louis FeuiUSe, a monk, was sent by the order of
Louis XIV. several voyages to the Aatilles, Chili,
Peru, &c. He discovered a great many useful plants.
He was born in 1660, and died in 1732.
252
RHYNCOPERA PUNCTATA.
and a half long, nearly the thickness of a
child's arm, cylindrical, dilated, amplexicaule,
commonly purplish, and, as well as the leaves
and flower-scapes, covered with short conic
herbaceous spines. This stalk is terminated
by the leaf, which is about three feet across ;
it is very thick, coriaceous, somewhat palmate,
heart-shaped, or notched at the base, five-
nerved or veined, and five-lobed ; the veins
are dichotomous or forked, and the lobes bi-
lobed, being doubly dentated at the margins.
The young leaves are all of a fine purple red
colour, which partially disappears as they get
older. The floral scapes are short, (from 10
to 15 inches,) and issue from the axils of the
leaves. From the middle to the summit they
are studded with hei-maphrodite sessile flowers;
they are not conspicuous, but from their
number and mode of insertion have rather a
fine effect, when in bloom.
In its native country, Chili and Peru, it is
found growing in humid places, and the na-
tives are said to drink a decoction of its leaves.
After having taken off the thick epidermis,
they eat the leaf-stalks, both raw and cooked.
Dyers [in Chili and Peru ?] cut the roots in
slices, and, after boiling them a certain time,
obtain a fine and lasting black colour. Tan-
ners also use them very extensively in dress-
ing hides, to which they impart a degree of
flexibility not obtained by any other means.
When it is considered that the temperature of
Chili and Peru is somewhat similar to that of
the centre of Europe, there can be little doubt
that Ounnera scahra will be best placed in
the open air, especially in maritime countries,
such as England ; or in warm and humid
places in Grermany or France, but particularly
in Italy and Spain. It is the Gunnera chi-
lensis of Lamarck.
RHYNCOPERA PUNCTATA.
Uliynco'pera 'punctata, Earsten (spotted-
flowered Rhyncopera). — Orchidaceae § Ma-
laxeae-Pleurothallidas.
The numerous blossoms of this curious
orchid look almost as much like little spotted
flies crawling up the thread-like stalks, as
they do like flowers ; the dull tints of their
colouring in some degree favour the deceptive
appearance. Nothwithstanding this compari-
son, it may be called a pretty little plant, for
its slender flov/er spikes hang in very graceful
curves around the tufted masses in which the
species naturally grows. Its height is not
more than five or six inches. The simple,
white, small roots, spread and adhere to the
bark of trees. The stems, which are from
two to three inches long, are round, smooth, of
a fine green colour, and issue from a long tubu-
lar brownish membranaceous sheath. They
bear at their summits each a fleshy or some-
what leathery elliptical flexuose leaf, which is
notched or bidentate at the apex, flatly keeled
underneath, from an inch to an inch and a
half broad, and from two to three inches long.
At the bases of these sessile leaves issue leafy
linear lanceolate sheaths, an inch long, at the
axils of which are produced simple many-
flowered racemes of flowers, on slender, pen-
dent, smooth peduncles. The flowers have a
reddish white ground-colour, and are spotted
with purple ; the sepals and petals are small
and narrow ; the labelluiu is rather shorter
than the sepals, yellowish-red and red spotted,
ligulate, and turned in or enveloping the
ON SHOWING SEEDLINGS.
253
column, which is short, cylindrical, a little
bent, smooth, and of a yellow colour.
Rhyncopera punctata is the second species
of" the genus that has been discovered. It
differs from It. pedunculata by its smaller
stems and leaves, and by the greater number,
as well as the more delicate colouring, of the
flowers.
The habitat of Rhyncopera punctata is on
the branches of various forest-trees in the pro-
vince of Caraccas, in which situations it forms
massy tufts of considerable size. The eleva-
tion of the district in which it was found is
stated to be from 5,000 to 7,000 feet. It
flowers from August till October.
It likes a dryish moderate temperature,
vs^hich in its native habitat it obtains through
the uninterrupted gentle east wind during the
rainy winter season. In the culture of those
tropical plants which grow in a shady situa-
tion, great care must be observed to avoid
sudden transitions in the moisture of the at-
mosphere. The difference in the temperature
which they require for their perfect and uni-
form development is less definite. Tlie shade
which is formed by the foliage of the trees in
the forests not only produces a reflection of
the light beneficial to the growing plants, but
produces a more uniform warmth, while it
lessens the excessive action of the direct rays
of the sun and the evaporation. Tliis is, there-
fore, the more to be borne in mind Avith those
plants not having their roots in the soil, but
growing on the surface of other substances.
The effects of the direct rays of the mid- day
sun for a few minutes, or the cold condensa-
tion of one night, nviy be fatal to, or at least
A-ery prejudicial to the health of, the plants.
So also is extreme dryness very injurious. It
happens that orchids, and epiphytes in general,
are not uniformly (commonly) found on the
smooth-barked plants, though the stem of a
palm or other monocotyledonous kinds affords
them such a position. For the most part, they
prefer a stem (or branch) the bark of which is
rough and cracked, in which the necessary mois-
ture for the roots is retained, but w^iich affords
them greater facilities for being nourished by
the condensation of the atmosphere.
ON SHOWING SEEDLINGS IN STANDS
OF NAMED FLOWERS.
As there seems to be a growing disposition
to upset laws in Societies as well as govern-
ments, and that, too, by parties who have not
given themselves the trouble of considering,
but who jump at conclusions of their own,
and would mould everything to their own
fancy, we think it nothing more than right to
show now and then how very much they lose
sight of one side of a question while they stare
fully at the otlier. It has been suggested in a
cavalier sort of tone, that there is no objec-
tion, or rather there should be no objection,
to a man showing a flower of his own raising
in his own stand ; and then, as if there were
but one point on w^hich the objection has been
founded, it is rather vauntingly remarked, tliat
with regard to the objection that a seedling
known to be in only one person's hands marks
a stand so that the judges would know it, it
does not hold good ; and then there is a good
deal about the honesty of judges, and men of
honour', and gentlemen. The less that is said
on that score, the better. We have known
gentlemen, to whom prizes were no pecuniary
object, do very shabby things to get them
— for instance, drive round among their ac-
quaintance to pick up fine blooms, and show
them as their own ; and plant judges at exhi-
bitions, to be appointed as if by accident, that
they may secure prizes ; and there are many
other things that give us a very poor opinion
of the natural honour and honesty of a good
many florists and amateurs. Therefore we
must be pardoned if, in the face of these facts
of dishonesty, we repudiate the twaddle about
honour and honesty. This was only one of
the objections, and there are many, but one
of these is overwhelming. The very first
object, and it is of the greatest importance, is
the raising of new flowers, not to give the
man who raises them the means of beating all
others with them, for that would be destruc-
tive of all the best feelings among florists, but
to generally advance the flower. The second,
and it is as important as the first, is the dis-
semination of the flower among florists ; and
the wisest and best rule that ever emanated
from a Society of Florists was that of the
Metropolitan Society, Avhich shut out seed-
lings from being exhibited in stands until
they were fairly sold among all who chose to
buy. The proposition that a man who raised
a flower, besides the credit of approval while
a seedling, should be able to show it in a
stand among named flowers, while nobody else
could get at it — the selfishness and cupidity of
one capable of keeping in really good flowers
instead of letting other people have them,
that he might enjoy the monopoly of his own
luck — could not be better met than by the
sweeping law which generally and judiciously
prevails, that seedlings not let out to the public
should not compete in stands of named flowers
that were let out. We feel ashamed that any-
body should be mean enough and selfish
enough to wish to keep in his own hand a
flower which is a decided advance upon what
otlier people had got ; but we rejoice that
there is a law to prevent the success of a
254
VEGETATION OF CEYLON.
narrow-minded selfish policy, that if a man
had more than his share of good luck might
make him almost a pensioner on the respect-
able Floral Societies but for the wholesome
law which precludes a man from profiting by
ill-nature and monopoly. There was a time
when a carnation called the Queen of Plearts
was monopolized. Its immediate effect was
to mark a stand of carnations, and enable
the judges to know as well as if the name had
been on it who the stand belonged to ; but
another effect was, that those who fancied it
a great flower, and would have bought it at a
high price, were unable to procure it, and
half inclined to leave off showing. The Me-
tropolitan Society soon spoiled the specula-
tion in monopoly, and decided that no flower
of any description should be shown in a stand
of named varieties, unless it were regularly
sold out to anybody who would buy it. The
effect was excellent; the Queen of Hearts
was soon among the florists : and that is how
it should be. The proposition to keep all
the advantages in the raiser's hands, that
he might beat everybody until some one raised
a flower as good, is unworthy of any true
friend of society, and could only be expected
from a selfish school-boy. — G.
VEGETATION OF CEYLON.
Ceylon, which has been denominated the
Malta of the Indian ocean, is among the richest
islands of the world, with regard to vegetation.
We sometimes find that the value of a region
is deteriorated by the beautiful forms into
which nature has there moulded herself, and
that a country presenting nothing but mono-
tony to the eye is more desirable for the
settler than one offering attraction to the tra-
veller, the painter, and those who enjoy the
prospect of varied and magnificent scenery.
This is not the case in Ceylon, whose natui'al
wealth is as great as its beauty is rare. The
lofty ridges which cover one of its divisions,
the hilly country which forms another, and the
level region which constitutes a third, are all
covered, more or less luxuriantly, Avith vege-
tation which, whether it assumes the form of
a forest, or of a meadow, or of crops, or coffee
gardens, or cinnamon plantations, or orchards,
or wild jungle, or cultivated fields, or even the
turfy banks of a stream, contributes to enhance
the value, as well as the beauty, of this island,
which, containing a superficial area of nearly
twenty-five thousand miles, possessing a salu-
brious climate, many natural advantages for
commerce and agriculture, and gradually rising
in prosperity as it is, may be numbered among
the finest colonies of England.
If we count the various indigenous plants
which flourish in Ceylon, their variety and
number will at once prevent the reader from
expecting a full description in detail of the
vegetation of this island. It will be sufficient
here to indicate the abundance of the diffe-
rent species, the luxuriant plenty in which
they grow, to point out a few peculiar kinds,
and some remarkable features in their culti-
vation, and to afford a general idea of the
aspect of Ceylon, considered with regard to
this subject.
Of the first class, Monandria, we reckon,
according to theLinnaBan arrangement, twenty-
two indigenous plants, among which the Alu-
gas CGlobba racemosa) is distinguished by
its fine yellow flowers, which glitter like gold
from amid the mass of green in which they
are often found. This is a deciduous, herba-
ceous plant, perennial, and serving as a striking
adornment to the garden.
Of the second class, Diandria, we count
more than fifty, among which the Jasminwn
zeyJaniciaii is remarkable. It differs from
its English relative in the disposition of its
leaves and flowers. The deep green which
hangs about its light climbing stems, which
attain a height of six feet, and the pure white
of its blossoms, render it exceedingly pretty.
But if we were to attempt selecting any from
these numerous plants for particular remark,
it would be difficult to avoid passing beyond
our limits, especially as our object is now
merely to call attention to the] number of the
indigenous plants.
Of the third class, Triafub-ia, there are
nearly a hundred, some of which have as
many as five varieties. The native names
are mostly as uncouth as can be imagined.
Some of these plants are interesting and beau-
tiful, whilst others pi'esent little attraction.
Of the fourth class, Tetrandria, we find
about seventy, the native names of some of
which we cannot determine.
Of the fifth class, Pentandria, there exist
about a hundred and ninety, among which
several are very curious and beautiful. Among
these are the Heen-wel-Kudalu, whose many-
flowered peduncles are singularly refreshing
to look upon: Lahaya corymbosa, a curious
f^hrub, with delicate white flowers ; and a plant,
eight feet in height, with curious _97'ee?i flowers,
which flourishes in abundance, but of which
we do not know the native name. There is
another plant of this class, the Tamarix in-
dica, very beautiful, but with roots from
which a deadly poison is prepared.
Of the sixth class, Hexatidria, we cannot
exactly define the number, since their variety
VEGETATION OF CEYLON.
255
is so great and complicated that it has hitherto
been difficult to assign its place to every
plant, especially as many have not come under
the eye of the botanist, but are known only
by their native appellations. If glittering
hues, elegant flowers, abundant florescence,
and wild profusion, constitute beauty, there is
sufl&cient of it to please the eye of the tra-
veller in Ceylon.
Of the seventh class, Heptandria, we find
only four in the native list.
Of the eighth class, Octandria, there are
about thirty-five, of which two are medicinal
evergreen trees, the one twenty, and the other
thirty feet high.
Of the ninth class, Eniieandria, we reckon
seven plants.
Of the tenth class, Decandria, there are
between seventy and eighty. Among them is
an evergreen plant (Gomphia zeylanicd), four
feet in height, with bright yellow flowers. The
satin wood, included in this list, is found
chiefly in the eastern province. In appear-
ance its trunk is similar to that of the teak.
The wood is much used for ornamental pur-
poses. It is of a beautiful colour, rather
yellow, and takes a fine polish.
Of the eleventh class, Dodecandria, there
are some thirty, the most remarkable among
which is the Kokatiya, an aquatic perennial,
with white flowers.
Of the twelfth, class, Icosandria, we count
about seven or eight-and-twenty.
Of the thirteenth class, Polyandria, there
are nearly forty : remarkable among which are
three varieties of lotus, known by the name
of -^tolu by the natives. The leaves are of a
deep rose-colour; the roots are eaten, and the
seeds chewed by children. There is also an
ornamental, evergreen tree, twenty feet high,
with flowers of a bright golden colour.
Of the fourteenth class, Didynamia, we find
as many as seventy, of which some have not
been examined botanically, and placed under
their exact headings.
Of the fifteenth class, Tetradynamia, there
are but four.
Of the sixteenth class, 3Ionadelphla, there
are fifty, among which we may mention an
evergreen shrub, eight feet high, with pale
red flowers {Omphalobium indictivi) ; as also
a perennial trailer, with orange-coloured blos-
soms ; and a curious annual with bright
yellow flowers.
Of the seventeenth class, Dladelphia, there
are about sixty, among which the JDesmodium
capitatum, a shrub with rich purple flowers,
is distinguished by its rare beauty.
Of the nineteenth class, Syngenesia, there
are nearly thirty.
Of the twentieth class there are thirteen,
of which the only particular one is a luxuriant-
growing parasite, with green flowers, which
trails over the ground, up the trunks of trees,
or winds among the branches and foliage of
stronger plants.
Of the twenty-first class, Monoecia, there
are about a hundred, among which are
several ornamental plants, of great size, such
as the Stillingia popidnea, fourteen feet high,
with yellow flowers, very handsome.
Of the twenty-second class, Dioecia, we find
some seventy.
Of the twenty-third class, Polygaviia, there
are about foi'ty-five ; and of the twenty-fourth,
about forty-seven, among which is included a
very beautiful kind of fern, of a distinct
species.
An old writer, in describing Ceylon, says
that the flowering shrubs, with which the
whole island is covered, send forth a most
delightful fragrance with the first breath of the
morning and the breezes of evening. This
language, though somewhat poetical, conveys
nothing more than the truth ; for from the
eastern to the western extremity of Ceylon, a
constant succession of land covered with vege-
tation meets the eye, whilst the odour of
flowers, and that still sweeter fragrance of
harvests, cinnamon gardens, and coflee planta-
tions, mingles with those light gales which
constantly breathe over the island from the
mountains or the sea. But it is the hand of
nature which is chiefly discernible in the
adornment of Ceylon, for gardening and the
cultivation of ornamental plants is scarcely
known among the Singhalese as a specific
branch of industry. They adorn the ground
immediately surrounding their houses with
picturesque clusters of palm and fruit trees,
whose luxuriance shades and imparts beauty
to the spot. Flowering shrubs are also planted
about their temples and other sacred places;
and these are attended with considei'able care,
whilst much interest is shown in their flourish-
ing. They also cultivate a few vegetables, such
as yams, sweet potatoes, and onions, in their
fields ; but the occupation is far from a national
one. Plots of ground, enclosed and prepared
for this particular purpose, after the English
manner, are indeed almost unknown, except
in those few localities where English manners,
habits, practices, and tastes, have begun to
take root in the soil of that magnificent island.
Perhaps a slight description of the cofiee-
grounds, which form one among the greatest
beauties, and the valuable features of the
island, viewed in an ornamental point of view,
may not be uninteresting. The plant was
first introduced from Java, where it was
planted in 1723, by Zwaardenkroom, who pro-
cured the seeds from Mocha. It was once
most commonly propagated through the agency
of birds and jackals, who ate the fruit : but
256
VEGETATION OF CEYLON.
in 1820 its regular cultivation commenced.
Sixteen years saw it flourishing in great
abundance, and it is now considered as of
superior quality. A story was once in circu-
lation to account for the inferiority of the
Ceylon coffee, which was in reality attributable
to the practice of pulling the fruit before it
was sufficiently ripe, but which may neverthe-
less have had some foundation in truth. It
was said that the native collectors were in the
liabit of dipping the fruit in the boiling water
before it was perfectly dry ; probably with the
view of enlarging its bulk, and thus deriving
a larger profit from its culture. At present
this species of cultivation is not pursued with
the same energy as formerly, a fact attributable
to the depressed condition of the English
market.
The coffee-planter, having chosen a spot
adapted for this species of culture, which is
generally in a sheltered situation, employs
coolies to clear away the jungle. A large
number of these labour for some time at this
task, and, to the uninitiated stranger, leave
no result of their toil. Those versed in the
operation, however, know that the plantation
being almost invariably situated on a piece of
sloping land, all the ti'ees standing in a line are
cut nearly through, so that when the tree stand-
ing at the summit is at length felled, all those
below it give way, and the immense mass of
foliage bends, and sinks beneath the last stroke
of the axe. A tremendous crash succeeds the
preparation of each of these lines of trees, as
a vast quantity of timber is from time to time
added to the wreck of the jungle.
The ground, being laid bare, is weeded and
cleared of stones ; when the young shrubs
transported from the nursery are planted
somewhat closely, and watered by the rains
which fall during this season. When they
flower, a most beautiful appearance presents
itself over the face of the tract of land so cul-
tivated. A mass of silver flowers covers every
branch and twig, glittering from amid the
dark green and glossy foliage. When ripe,
the fruit, of a rich red colour, weighs down
the bough, whilst a delightful fragrance exhales
itself above the plantation. The appearance
of a country so planted has been described by
a writer of the present day, as that of a vast
park covered with silver-flowered laurels,
mixed with great forest-trees, as, in clearing
the jungle, a portion of the shade is reserved
for the protection of the plants from the power
of the sun in dry seasons : and water is con-
ducted to the roots of the plants; for at cer-
tain seasons they require a constantr supply of
moisture.*
* " England's Colonial Empire. — Ceylon." By
Charles Pridham. T. & W. Boone. An excellent
The cinnamon gardens of Ceylon have
long been celebrated for their beauty. They
lie scattered over the face of the country at
intervals, and sometimes extend over several
thousands of acres. They appear like masses
of laurel, or, rather, plants having leaves
shaped like the laurel, with stems about the
thickness of hazel. Occasionally a plant may
be seen, which, having been allowed to grow
for seed, has attained a height of forty or even
fifty feet, from the summit of which a view
may be obtained over the whole surface of
the cinnamon gardens, dotted with myriads
of pure white blossoms, which contrast
brightly with the flame-coloured extremities
of the upper, and the dark green of the in-
ferior foliage. Among this the climbing
monkey, or pitcher plant {Nepenthes distil-
latoria), in company with the flame-coloured
Glorlosa s^iperha, entwines its tendrils around
the umbrageous and spicy laurel, beneath
whose shade also the scarlet-flowered Ixora
coccinea, and pink-petalled Vinca rosea., grow
in wild luxuriance. A good anecdote is told
by Mr. Pridham, in refutation of the idea
which seems to have long existed among the
vulgar errors of this country.
" Strangers cruising along the western
coasts of Ceylon have conjured up the notion
of cinnamon breezes which they have pro-
fessed to inhale many leagues at sea. This
is a mere fancy; for if all the cinnamon ti-ees
in the island were barked simultaneously, the
odour would not be perceived at the distance
of a mile from the shore, being far from dif-
fusive ; whereas that operation now takes
place in particular spots, as the cinnamon
becomes fit for the purpose, over an extensive
surface, at uncertain periods, and in small
quantities. The fragrance in question, unless
altogether ideal, must therefore arise from
the immense variety of odoriferous blossoms
and flowers of the white orange, lime, shad-
dock, white and yellow jasmine, and not
least, Pandanus odoratissinms. Mr. Ben net
mentions, as a proof of the slight foundation
for the superstition alluded to, that on one
occasion, when the wind blerv dead upon the
land, the surgeon of an East-Indiaman, stand-
ing off the island, having chanced to rub a
little oil of cinnamon on the weather-ham-
mock nettings, the griffins, or strangers, were
so convinced of the reality of the cinnamon
breeze, that one of them actually published an
account of it, from his own experience, of its
fragrance when many leagues at sea."
We have said that the people of Ceylon
have not progressed far in the practice of
gardening. Nature is, indeed, the most taste-
ful gardener there, for her plantations, un-
book, somewhat faulty in arrangement, hut full of
interesting and valuable information.
VEGETATION OF CEYLON.
257
altered by the hand of man, are scattered
over the island in the most beautiful forms,
■wilder, indeed, but not less lovely, than the
most elaborate arrangements of the artistic
gardener. The rich varieties of the vegetable
-kingdom vrhich exist in Ceylon are not, how-
ever, neglected by the natives, who, though
they pay little attention to gardening as a
means of adornment, have cultivated to a
high degree the knowledge of plants and
flowei's. The object which is supposed to
have led, at the first, to the collection of in-
formation of this kind, was the medicinal
virtue possessed by many of the plants, which
has had the effect of inducing every Singha-
lese to become acquainted to a certain degree
with the botanical theories of his country.
Native authors, in every species of com-
position, have illustrated their writings by
constant allusions to the beauty, value, and
vai'iety of the flowery treasures of Ceylon.
It is supposed that the people once possessed
a complete system of botanical arrangement ;
but this no longer exists among them. All
the knowledge that remains is that of the uses
of the different parts of a flower. The
flowers of monoecious plants they divide into
Nikan-vial, or useless flower, and Gedi-mal,
or fruit-flower ; and dioecious plants into
Mal-gaha, or flower-tree, and Oedi-gaha, or
fruit-tree. Grasses are included under the
term Tana ; esculent greens under Pala ;
mosses under Pari ; edible roots under A/a.
The Singhalese names of plants generally
indicate their qualities ; thus Patmul means
red-root ; ICirivoeL milky - creeper ; with
others, as the jug-flower, from the resem-
blance of its corolla to a jug; and a plant
which is called the marsh or tank flowei", be-
cause it particularly delights in such situations.
We have mentioned the beautiful scenery
of the island, as it appears with reference to
the variety and loveliness of its vegetation.
There are some spots which p'ossess peculiar
attractions of this nature ; and among them is
the country round about Kallaar, where
enormous trees, heavy with foliage, glitter
with a variety of the brightest colours, whilst
flowering shrubs bloom beneath in all direc-
tions. Far superior to this, however, is the
valley of Hahgalla, which, fringed with ber-
berry bushes, and framed amid hills and
hoary forests, is dotted with countless clumps
and single trees of the magnificent Rhododen-
dron arboreum, which impart to the landscape
an appearance of the utmost bsauty. Around
the trunks of the trees and over the stems is
wrapped a mossy verdure, whilst above this
climbs the tender parasite, whose flowers
seem too heavy for the parent stem : in
other spots, a level sweep of park-like
grounds, whose flats are clothed with lemou-
50.
coloured grass or flowery jungle, which pre-
sent, as Mr. Pridhara tells us, a landscape
equalled in few other parts of the world.
Indeed, if richness of vegetation constitutes
beauty of scenery, we have it in Ceylon. The
grass is of the most brilliant green. Planta-
tions of pepper, indigo, cardamoms, coffee,
cotton, ginger, and sugar plantations, alter-
nate with rice fields, cocoa-nut groves, and
wild jungle, with onion gardens, fields of
hemp, and orchards.
The road along the coast towards Colombo
drives principally through cinnamon gardens
and plantations, which supply the town with
a vast quantity of vegetables and fruit. The
brilliant crimson Clerodendron infortunatum,
Coffea trijiora, Ixora coccinea, Nepenthes
distillatoria , of the climbing and dwarf va-
rieties (scandens and nana), the former cling-
ing to the cinnamon bushes, Avhose strong
stems support it, and displaying its pitchers,
some with the lid closed, others open and full
of water; the latter shrinking into the shade
of the overhanging trees or abundant grass.
Groves of the wild orange, lime, and shaddock
trees, heavy with fruit or covered with blos-
soms, throw a most delicious odour around.
The valley of Matale is covered with beautiful
jungles, with orchards of citrons, limes,
oranges, mangoes, custard apples, and jack-
fruit trees ; whilst plaintains and cardamoms,
with tulip-trees and huge ornamental bushes,
flourish wild in the forest, and coffee also
grows among the underwood. But if we
proceed to instance examples of the luxury of
the vegetation of Ceylon, we should far ex-
ceed our limits. It will therefore be only
necessary to indicate to what extent the culti-
vation of such plants as are ornamental is
practised. In Colombo, where European
manners and customs, habits and tastes, have
been grafted on the native stock, we find neat
gardens stretching along the fronts of many
of the houses, planted with the tulip and bread-
fruit tree, and with a variety of shrubs and
flowers, and cultivated with a degree of taste,
neatness, and skill, which, considering the
general inaptitude of the natives for such
occupation, cannot fail to surprise the tra-
veller who, having made the tour of the island,
and observed the countless instances where
Nature I'evels in luxurious, but neglected
beauty, arrives at this pretty town, to find it
full of these marks of civilization and re-
finement. At Dondra Head, also, at the
southernmost point of Ceylon, the spot which
during the seventh century formed the site of
the Singhalese capital, there are numerous
gardens interspersed with the rude native
huts ; at this place the sacred pillars are also
adorned with flowers and ornamental or odo-
riferous shrubs.
s
258
NEW FLOWERS AND PLANTS.
At Ratnapoora also, a town built on a
green hill-side, the rich emerald turf is literally
spangled with gorgeous flowers and blossom-
ing bushes, which, mingling with the bright
colours of the houses, present a singular and
attractive aspect. This part of the island,
indeed, is famous for its verdure. The roads
are bordered sometimes for miles together
with jasmine, orange, citron, lime, and arecas,
which, when in full blossom, and with the
dew upon them, breathe forth the sweetest of
odours, which perfume the soft breezes of
Ceylon, whilst an immense variety of flower-
ing trees dot the fields and hill-slopes. The
native houses in this district are surrounded
by beautiful gardens, whilst the branches of
the sacred bo-tree are hung with garlands,
and surrounded by little altars, which are
piled with the flowers brought by the piety
of the natives to testify their devotion to the
great god, Gautama Buddha.
Indeed, as we have mentioned before, all
temples and sacred places are sweetened with
the fragrance of flowers, earth's richest in-
cense, which the poorest peasant may enjoy
with as much pleasure as the most favoured
son of fortune. In the gi'ounds which sur-
round the ancient and massive sacred struc-
ture of Beiitotte, the tall palm-trees cast
their shadow upon masses of flowers, which,
watered by a clear and sunny rivulet, bloom
in a luxury of perfection, and impart love-
liness to the spot consecrated to the religion
of the Indian races.
The temple built on the rock upon which
Siva is said in the Hindoo mythology to have
left tlie impress of his sacred foot, is con-
stantly decorated with the rarest and most
beautiful flowers. Flowers indeed seem, in
all ages and among all races, to have been
looked upon as the fittest offerings of piety,
the most delicate gift of affection, the sweetest
tokens of love, the crovvn of innocence, the
adornments of the marriage festival, and the
emblematical decorations of the tomb. The
truth of this is illustrated in Ceylon as in most
other regions. We have but glanced briefly
at the subject in connexion with that verdant
island ; but may perhaps return to it again
hereafter, in order to indicate more pai'ticu-
larly a few points which the general nature of
the present sketch forbade us to touch upon.
NEW FLOWERS AND PLANTS.
CyRTANTHERA CATALPiEFOLIA, NeCS VOIl
JlJsenbeck (catalpa- leaved Cyrtanthera). —
Acanthacece. — A novel and very handsome
shrubby plant, growing from five to six feet
in height, somewhat branched, but naturally of
an erect habit of growth. The leaves, which
are opposite, are large cordate-acuminate, and
are attached by rather long stalks ; the upper-
most pair, beneath the flowers, is much smaller,
and of an ovate figure. The flowers grow in
dense compact terminal panicles, or thyrsi ;
they are large, deep yellow, tubular, cut
nearly half way down into two gaping seg-
ments, of which the upper is erect and entire,
and the lower reflexed, spathulate, and three-
toothed at the apex. Native of Honduras.
Introduced in 1847 to the Royal Garden at
Kew. Flowers during the summer months.
Culture. — Requires a stove ; rich light loamy
soil, and to be closely stopped while young, to
produce bushiness ; propagated by cuttings,
placed in a slight heat.
Trop^OLUM T)E.CKERiANVii, Karsfen (Dec-
ker's Indian Cress). — Tropfeolacete § Tro-
p^oleas.— A curious and ornamental species,
climbing extensively. The leaves ai-e roundish-
triangular, peltate, and obscurely five or seven-
lobed. The flowers grow singly from the
axils of the leaves, on longish slender thread-
like peduncles, which are twisted and twining
near the middle, and gradually become thick-
ened towards the blossom, where they are of a
reddish colour; the sepals are lance-shaped,
green, extended behind into a hairy spur,
about an inch and a half long, bright scarlet
at the lower part, and green at the apex ; the
petals, which alternate with the sepals, are
spatula-shaped, the two uppermost longest ;
they are nerved and toothed, the teeth ending
in short hairs, and their colour is dark blue,
brightest at the margin. Native of Vene-
zuela. Introduced to Berlin in 1845. Flowers
at various seasons. Culture. — Requires a
stove, 68" Fahr., with partial shade ; light
rich loam ; propagated by cuttings, or seeds.
MucuNA MACROCARPA, WalUch (large
fruited Mucuna). — Fabacese § Papihonaceas-
Phaseolese. — An exceedingly vigorous grow-
ing climbing shrub, the twining stems of
which extend forty or fifty feet in length ;
the leaves are large, trifoliate, with cordate
leaflets, and somewhat hairy. The flowers
come in pendulous axillary racemes, a foot
and a half or more in length ; the flowers
large, curiously formed and coloured; the
standard is light green, and assurgent, shorter
than the wings and keel ; the wings ai-e oblong-
lanceolate, and rich deep purple ; and the keel
longer than the wings, sword-shaped, and of
a light purplish brown. It is the Dolichos
NEW FLOAVERS AND PLANTS,
259
macrocarpus of some authors. Native of the
mountains of Nepal ; " Mjrung, on the Kho-
seea hills." Introduced in 1837 by the Duke
of Devonshire to Chatsvvorth. Flowers from
December to March. Culture. — Requires a
cool stove ; light rich loam ; propagated by
cuttings, placed in a gentle heat.
Heintzia TiQ-RmA.Karsten (spotted Heint-
zia). — Gesneracese § Gesnerete. — A large-
growing soft-stemmed plant, growing from
four to five feet high, branching, bearing
opposite leaves, which are nearly a foot in
length, lanceolate, attenuated at the base,
obtusely acuminate at the apex, and serrated
at the margins ; the upper surface is dark
green, and the under side blueish green, with
prominent brownish veins. The flowers grow
from the axils of the leaves, in a kind of cyme,
supported by rose-coloured bracts, each blos-
som having a large five-parted rose-coloured
calyx ; the blossoms are slightly curved, an
inch long, funnel-shaped, and expanding into
an unequal five-lobed limb, of nearly an inch
in diameter ; the surface has a satiny gloss,
imparted by numerous short soft hairs ; the
colour of the tube is snow-white, of the face of
the limb white, with purple spots and freckles.
The floAvers are succeeded by nearly globular
fruit, about the size of a hazel nut, surrounded
by the persistent calyx. Native of Vene-
zuela, in moist shady places, at an elevation of
5,000 feet. Introduced to Berlin in 1845.
Flowers in the summer. Culture. — Requires
a stove, with a moist atmosphere, and shaded
from the sun ; light open soil ; propagated by
cuttings, or leaves planted as cuttings.
CcELOGYNE FULiGiNOSA, LoclcUges (dark-
flowered Ccelogyne). — Orchidaceai § Epiden-
dreaa-Coelogynidte. — A dwarf, and rather
pretty epiphyte. It has an elongated creep-
ing caudex, from which, at intervals, grow
the oblong compressed pseudo-bulbs, bearing-
each a pair of broadly lance-shaped wavy
leaves, between membranaceous, and leathery
in texture. The flowers grow in an erect
secund raceme ; they are large, handsome, of
an ochrey-yellow, with the central lobe of the
lip dark purple-brown ; the sepals are oval-
oblong, the petals shorter than the sepals, the
lip oblong-spathulate, three-lobed. Native of
India. Introduced in 1838. Flo\vers in the
spring. Culture. — Requires a warm moist
stove ; to be attached to a block of wood, and
kept shaded from sti-ong sun-rays ; propagated
by division of the plant.
Stannia FORMOSA, Kavsteii (beautiful Stan-
nia). — Cinchonaceee § Cinchoneae-Gardeni-
dese. — This is a large shrub, or small tree, in
its native state very beautiful. It forms a
roundish head, of four-angled branches, bear-
ing opposite leaves, which are from four to
six inches long, oval, somewhat coriaceous, and
of a shining green. The intra-petiolar stipules
are elongate-triangular. The flowers grow at
the ends of the branches, in clusters of ten or
twelve together, forming a small compact
trichotomous head ; the monopetalous corolla
consists of a slender, nearly cylindrical, tube,
about four inches long, terminating in a flat
limb, about two inches in diameter ; the flowers
are pure white. Native of Venezuela, on the
mountains -of Tovar, 5,000 to 6,000 feet (Ger-
man) above the sea-level, in open and rather
dry situations. Introduced to Berlin in 1845.
Flowers from June till September. Cidtiire. —
Requires a stove ; peat and loam ; propagated
by cuttings of the half-ripened Avood, planted
in sand under bell-glasses.
Akistolochia picta, Karsten (painted
flowei-ed Aristolochia). — Aristolochiacea3.— A
slender and highly curious climbing plant,
remarkable, as is the whole of its family, for
the odd shape of its blossoms. The young
branches are smooth and shining. The leaves
are cordato-sagittate, or between arrow-
shaped and heart-shaped, bright green on
the upper side, and fainter and bluish on the
under surface. The flowers grow single from
the axils of thejeaves. The corolla, which is
monopetalous, assumes at the base the form
of a large swollen tube, the upper part of
which is abruptly turned like a hook ; it then
takes an inflated bladder-like form, then sud-
denly becomes contracted, and at last ex-
panded into a broad limb of an oblong heart-
shaped outline, terminating at the apex in a
short hair-like appendage ; the interior agid
mouth of the tube is an ochreous yellow,
which colour is also continued in a dense
series of net-like veins over the dark violet
limb. Native of Venezuela, in the province
of Caracas ; somewhat extensively distributed.
Introduced to Belgium in 1845. Flowers in
the summer months. Culture. — Requires the
temperature of the stove ; dryish rest in win-
ter ; peat and loam ; propagated by cuttings.
Thyrscanthus bracteolatus, Nees von
Esenbeck (bracteolated Thyrscanthus). —
Acanthacege § EchmatacantheaB-Gendarussete.
— A showy suffruticose plant, growing from
two to three feet high, with opposite, nearly
sessile, lance-shaped entire leaves, and a ter-
minal obtuse thyrse-like panicle of bright
scarlet blossoms ; these blossoms are an inch
and a half long, with a slender tube, bent in
tne middle, and above divided into an unequal
two-lipped limb of five long narrow spread-
ing segments. It is the Jicsticia hracteolata
of Jacquin, and was formerly called Odonto-
nema lucidum by Nees. Native of New
Granada, and the West Indian Islands. In-
troduced originally in 1824 : re-introduced
about 1847. Flowers in the autumn and
winter. Culture. — Requires a stove ; loam
2G0
ARISTOLOCHIA PICTA.
and peat; propagated by cuttings planted in
sand, and placed within tlie influence of a
slight bottom heat.
Bruckea grandifolia, Klofzsch and Kar-
sten (large-leaved Bruckea). — PVerbenaceje. —
A large shrub, or small tree, with a roundish
pyramidal head of branches, the bark ash-
grey, and the young branches studded with
warts. The leaves are opposite, lance-shaped,
from three to five inches long, coriaceous,
and deep shining green. The flowers grow
in little cymes from the axils of the leaves ;
they are white, with a short cylindrical tube,
dividing into a regular limb of five oblong
obtuse lobes ; the flowers are about half an
inch in diameter. Native of Venezuela, on
the mountains of the province of Caracas, at
an elevation of from 5,000 to 6,000 feet.
Introduced to Belgium in 1845. Flowers in
January and February. Culture. — Requires
a stove, with a damp atmosphere, and exposed
to the sun ; peat and loam ; propagated by
cuttings. It was found blooming both in the
wet and dry seasons, and grew in damp
places in the vicinity of brooks on open and
sunny slopes.
Cerkus reductus. Link (dingy Cereus).
— Cactacese § Cereidse. — A dingy looking
species, with a stem three feet high or more,
cylindrical, four or fiive inches broad, deeply
furrowed with fourteen or fifteen furrows ;
the colour is dull glaucous green. The
ridges of the stem have large rnammillas, which
are near together, and bear a tuft of about
eleven large tawny divergent spines of un-
"equal size. The flowers appear, two or three
at the top of the plant ; the calyx-tube dark
green, with remote scales gradually passing
into the oblong sepals with white margins,
these again merging into the petals, which are
white tinged with rose colour. It is the
Cactus nohilis (Haworth ; not of Alton).
Native of South America, supposed to be
from Mexico. Introduced to Kew " many
years" before 1848. Flowers ? Culture.
— Requires a warm greenhouse, and a little
extra heat while growing ; loam and lime
rubbish ; propagated (very rarely) by ofT-
shoots planted as cuttings.
Rhyncopera punctata, Karstcn (spotted-
flowered Rhyncopera). — Orchidacete § Ma-
. laxeae-Pleurothallidfe. — A curious little epi-
phyte, bearing elegantly drooping racemes of
small somewhat dull-coloured blossoms, which
look like rows of flies settled on the stalks.
The plant grows in dense tufts, its height
being about six inches. The stems are simple,
round, and smooth, bearing each an einptical
somewhat leathery leaf, which is notched at
the apex, and flatly keeled on the under side.
The racemes of flowers proceed from the
base of the leaves. The individual blossoms
are small, and have a reddish-white ground
colour, spotted with purple, the sepals and
petals being small and narrow, and the lip
yellowish-red spotted with red ; the colours
are not, however, very bright. Native of
Venezuela, in the province of Caracas, where
it was found by Dr. Karsten, growing on the
branches of forest trees, the locality being at
an elevation of 5,000 to 7,000 feet. Intro-
duced to Berlin in 1845. Flowers in the
autumn. Culture. — Requires a stove tem-
perature, and a moderately damp atmosphere ;
turfy peat soil ; pi'opagated by division of
the tufted plant.
Pesomeria tetragona, Lindley (square-
stalked Pesomeria). — Orchidacese § Epiden-
dreas-Bletidee. — A curious terrestrial orchi-
daceous plant, with an erect four-angled stem,
having ovate lanceolate plaited leaves, and a
loose spike of flowers on a peduncle a foot
high, arising from the inner base of a lateral
leaf. The flowers are rather large, the sepals
and petals uniform, oblong acute, red-brown
tinged with green ; the lip convolute crisped,
and terminating in a mucro, the colour yellow
with streaks of orange-red. It is the Epiden-
drum tetragonum (Thenars). Native of the
Isle of Bourbon. Introduced by Messrs.
Loddiges in 1837. Flowers in December.
Culture. — Requires a hot moist stove ; turfy-
peat soil ; propagated by division of the plant. '
ARISTOLOCHIA PICTA.
Aristolochia jncta, Karsten (painted-
flowered Aristolochia). — Aristolochiacese.
This species of birth-wort was introduced
from South America to the gardens of Prussia,
by Dr. Karsten, by whom it has been recently
described in the AtiswaJd Gervdchse Vene-
zuelas, published in Berlin. From this source
we have obtained our figure and the parti-
culars which follow.
" The matui'e stems and branches of this
plant sometimes creep a considerable distance
over the ground, here and there spreading
and twining over and round bushes and
brushwood in damp grassy places. The
young branches are round, smooth, and of a
shining green colour. The leaves, which are
nearly sagittate, oi,' cordate, and grow on
peduncles from an inch to an inch and a
half long, are of a like breadth, and from
three to three and a half inches long, sharply
pointed at the apex, and deeply cordate at the
base. The fresh bright green colour of the
upper surface of the leaf becomes fainter and
bluish on the under side. The flowers, which
are solitary, issue from the axils of the leaves,
and are borne on peduncles of nearly twice
the length of the leaf-stalks. They consist of
a single beautifully coloured monopetalous
ARISTOLOCHIA PICTA.
261
corolla, whicli at the base assumes the form
of a large swollen tube, the upper part of
which is abruptly turned in the manner of a
hook, where it takes an inflated bladder-like
form, then suddenly becoming contracted ;
and at last expanding in a large broad limb,
having the tube connected with it at one side,
and terminating at the apex in a long hairy
appendage. The upper cylinder-like part of
the flower tube hangs or grows downwards,
and near the middle of the bladder-like ex-
pansion it is contracted and turned upwards;
the interior of the part of this tube thus
turned up is of an ochre-yellow colour, slightly
tinged with dark violet ; the net-like veining.
which extends to the margin, is also yellow.
Six stamens are inserted at the base of the
style, by means of a sort of glandular ring,
and united to it at their inner side. The
fruit is from three to four inches long, six-
celled. The seeds are nearly triangular, ob-
lique, heart-shaped, and placed in a row to-
gether, but divided from each other by a
leafy or nearly fleshy membrane, in which the
seeds are clothed. In the middle line of the
fleshy albumen is a very small cjlinder-like
radicle, with thick, fleshy, unequal cotyledons,
lying on each other.
" AristolocMa picfa belongs to the group
Clematites of Endlicher, the species of which
have a tongue-formed border to the corolla.
It differs from those hitherto described, par-
ticularly such as have the flower bilabiate,
which Endlicher includes in the group Pis-
tolochia. It comes near to A. (jlaiicescens
(Kunth), to which the resemblance in the
flower is considerable. The leaves in A.glau-
cescens, however, are not only larger, but also
oval, and deeply cordate at the base. It
comes still nearer to A. Ottonis (Klotzscli),
not only in the form of the leaves, but also
in resp-ct to the position of the flower. A.
Ottonis was discovered liy Mr. Edward Otto
in a locality near to that where A. picta was
found growing, and is distinguished in par-
ticular by the prominence of the stipules : the
border of the corolla is also somewhat longer,
particularly at the cordate end.
" Aristolochia picta is found in the province
of Caracas, and appears to be somewhat ex-
tensively distributed in the neighbourhood.
I found it at firtt in the district of Puerto
Cabello, in the valley of the river Esteban,
and subsequently near the Araqua, the Guaire,
the Tuy, and the Tacarigua sea, and in other
places ; and generally in such places as are
covered with water in the rainy season, and
which become so parched in the dry time,
that the roots can scarcely obtain nourishment.
" This plant requires for its full develop-
ment the entire influence of the sun, including
both light and heat. In thp tropics it is ex-
posed to the full action of the atmosphere.
During the day, the influence of the sun's
rays raises the temperature of the soil in
which it grows to 60° Reauni. (167°Fahr.)
and during night, under a cloudless sky, it be-
comes so cool, that the thermometer sometimes
falls below -f 12° Reaum. (59" Fahr.) But
the roots do not throw oif their heat so rapidly,
since the ground is covered with bushes, which
considerably modify the abstraction of the
26:2
THE IRIS FROM SEED.
heat, and even render the direct rajs of the
sun less powerful ; they are therefore for the
most part surrounded by an uniform tem-
perature, which is not much lessened even in
the rainy season, as in the more northern
zones the rains always convey to them the
heat of the higher atmosphere. I found, for
instance, in the district of Puerto Cabello,
during one rainy day (Dec. 4), about half-past
six in the evening, that the rain was of the tem-
perature of 19.7°Reaum. (76" Fahr.), while the
mercury in the air showed only 19.2° Eeaum.
(75° Fahr.) Even in the middle of the day the
temperature of the rain had always been
somewhat higher than that of the atmosphere.
The former about twelve o'clock was 20.2°
and the latter at 19.9°. About half-past eight
on the morning of the following day, also, after
it had rained during the whole night, the tem-
perature of the rain was at 19.5", while the
thermometer in the air showed only 19.4".
These observations should have some weight
with those engaged in the cultivation of tro-
pical plants.
" I found all the Aristolochias in the dis-
trict of Caracas in flower during the summer
months ; the fruit ripenS in the dry season.
The above-mentioned rains, though inces-
sant in December, are somewhat extra-
ordinary, since the hilly parts of the coast
continue dry from November till May, v/hen
it rains incessantly from fourteen to twenty
days, and the dormant vegetation soon again
becomes excited. Owing to the effects of the
north wind and the damp cool sea breeze, the
valleys become loaded with an almost satu-
rated or humid atmosphere, which induces a
development of the flowei-s of the leguminous
plants, which soon bestrew the barren ground
with their beautiful colours. It is said that
with the north wind the spring commences,
when the yellow flowering cassias, together
Avith the combretums and the odoriferous
crotons, convert the sandy sterile plains into
a flower garden ; while the beautiful coral-
like Erythrinas, with the canopy of the
coffees and cocoas, and their brilliant flowers
concealing the naked branches, cover the
banks of the streams and rivers with a gor-
geous carpet. About Christmas time the
acacias produce a brilliant effect on all the
hill sides near the coast."
THE IRIS EROM SEED.
The Iris is one of the most numerous
families of hardy and beautiful flowers, com-
prising a few bulbous kinds, but consisting in
general of herbaceous pei-ennials. There are
some, but very few, that are not perfectly
hardy, but they are the exceptions— three or
four in a hundred, and hardly so many. They
bloom at different times, some in May, others
in June and July, and a few as early as April.
The culture is so very simple, that all gar-
dens should have a collection of the leading
sorts. As to colours, there is no end to them
— blue, lilac, violet, purple, yellow, white, and
some with all these colours varied. Once
planted, they stand for years, spreading Avider
and wider in the borders. Many persons
who pretend to cultivate a few, merely take
off from the patch some pieces, to reduce it to
a proper size, and these pieces put in the
ground at any other place will grow as if they
had been there for years, and in their turn
become large patches, to be reduced as those
they come from were. The cultivation,
therefore, is not more difficult than that of
a cabbage.
The most interesting part of their culture is,
however, the raising them from seed, as all the
kinds seed freely, and produce extraordinary
crosses and changes. The seed may be sown
in shallow pans, or, if the ground be very clear
of weeds, in the open border, but pans are the
best. These may be placed in a cold frame,
for as autumn is the best time for sowing, if
the young plants can be protected, they may
be placed in a cold frame, and there must be
constant attention to keep them clear of weeds.
The young plants will appear in spring, and"
must be regularly watered and shaded, for the
burning sun would destroy them. They may
be placed in the open air as soon as they are
well e.-tablished, and in a south border, so
that they may not have too much sun. They
will continue growing until the autumn, when
their leaves Avill turn yellowish, and, at all
events, they will have grown all they can grow;
they must now be placed in the cold frame
again, and a bed must be prepared as long as
is necessary, and four feet wide. Let the
plants now be taken from the soil in the pans.
If the leaves have died down, the bulbs, tubers,
or roots, will be there. Di'aw from one end
of the bed to the other seven drills, about two
inches deep, and place the roots therein, at
the most six inches apart, and draw in the
mould upon them. If a severe winter sets in,
there may be litter placed over the bed, the
same as for young radishes and salads, and
this litter must be off in mild Aveather ; as the
spring advances, the plants Avili grow, and
must be kept A^ery clear, the earth occasionally
stirred, and not a weed allowed to grow.
Here they may be continued, with no other
attention than frequent watering in hot wea-
ther, occasional stirring of the earth when
rain has closed the surface, and weeding when
necessary. They will continue to grow until
they bloom, at which time you will observe
many curious sorts, unlike the present, and
some of them much better, that is, unless you
rRENCH MODE OF CULTIVATING THE MUSHROOM.
263
have been very unlucky. When they bloom,
you must go round and examine them, making
your remarks upon such as appear worthy of
extra care, and describing them exactly upon
your books or labels. The best way is to
have a number on the label, and let the corre-
sponding number in a book have the descrip-
tion attached, so that, by referring, you may tell
what every remarkable one may be. There
will be many like the old ones, scarcely to
be distinguished or particularized from one
another. The sorts that are numbered and
described as good, should be removed from
the bed to the places they are in future to
flower in, directly the bloom has gone, and
all that are not worthy should be given away,
thrown away, or destroyed. The selected seed-
ling Irises should be named, and not one, nor
a bit of one should be parted with, unless the
name by which it is to go, goes with it. The
bulbous Iris has been cultivated some time by
many persons, and Mr. Salter, of Shepherd's
Bush, used to grow a splendid collection ; but
raising from seed applies to all alike, tube-
rous, fibrous, and bulbous.
FRENCH MODE OF CULTIVATING THE
MUSHROOM.
This subject is by no means new. "We
cannot, therefore, say much tliat is not al-
ready well known, but can only state that
Avhich many people are ignorant of. Our ob-
ject is simply that of rendering the culture of
mushi-ooms popular. In doing this, we shall
be as lucid as possible, keeping in mind the
most successful and complete practice.
Choice of the Dung for the Muahroom
Bed. — Horse-dung, particularly from hotels
or livery stables, is preferable to any other,
as being more strongly impregnated with
urine. Some people believe that the dung of
mules yields the finest productions and the
greatest quantity. Everything in the shape
of hay, moss, leaves, or cloth-cuttings, must
be carefully excluded from the dung about to
be used. This precaution is very necessary
if we would avoid failures. The beds may be
made either in the autumn or the spring.
Preparation of the Dung. — After being
freed from everything likely to form an im-
pediment to success, the dung is properly
turned with a fork, leaving it in a heap of an
oblong form : then the heap is tramped with
the feet, and watered more or less, according
to its condition and temperature, and finished
by being beaten with a wooden shovel. Eight
or ten days afterwards, according to the fer-
mentation, the same process must be gone
through, carefully mixing the dung as it is
turned. After lying a few days more, it must
have a third turning, in which the same care
must be observed ; and at every turning, the
heap ought to have a fresh place. When the
dung has become sweet, and is soft to the
touch, neither too dry nor too moist, it is in a
fit condition to form the bed.
Construction of the Bed for the open air.
— The dung having all the qualities necessary
to success, may be removed to the place al-
lotted for the bed, and lifting it with the fork,
must be placed so that the bed may have the
form of a span-roof, the sides sloping con-
siderably. If it is required to make several
beside each other, a space must be left be-
tween as working room. Tiie length of the
bed can be determined by the produce re-
quired. The dung must be laid on, and placed
so that there may be no cavities throughout
the whole ; and when the bed has been so far
made, it must be finished by being combed
with the fork or the hand, both sides beaten
with the shovel to make them even, and the
whole left in this state during from five to
eight days. A stick is tlirust into the centre,
so that Avhen drawn out, the heat may be as-
certained, and when a proper, that is to say,
a gentle heat, is obtained, the operation of
spajcning may be proceeded with.
Construction of the Mushroom Bed in
vaults or cellars. — The dung is prepared out-
side, as in erecting the beds in the open air,
and the turning and mixing being finished, it
is removed to the cellars. The bed must be
carefully constructed along the wall, and so
as to have only one of the sides previously
described, unless it is preferred to build it in
the centre of the vault, Avhen it must have
two sides ; hovfever, the situation is optional.
But, as in the case of the first, the same rela-
tive form should be observed. Beds may also
be made on shelves. All outlets from the
vault must be carefully closed u]-), and the ab-
sence of light and air will make up for any
want of rough litter, which material is neces-
sary for the beds outside. These beds are
longer productive than those constructed in
the open air ; of the latter, however, we are
chiefly about to speak at present.
Choice of Mushroom-spawn. — Of all things
essential to success in gi'owing musln'ooms,
the most important is, Avithout doubt, the
choice of the spawn. The pieces of cake
coming from old beds, or those wJiich have
not been entirely exhausted by production,
ought to be employed. Mushroom spawn can
be kept for more than ten years in a healthy
place — that is, one which is neither too dry
nor too damp. The cakes, to be good, ought
to be ramified and covered with little white
fibres, and have a. particular smell, which,
with a little practice, Avill be very easily
knowai.
264
IVY AND OTHER UNDERWOOD.
Themanner of spawning. — Spawning a bed
is the act of introducing small pieces of the
spawn cake into the bed, at certain distances,
■with a wooden dibble, or with the hand, the
pieces being of equal sizes. The distance of
the holes from each other may be six or eight
inches, and their disposition after the manner
of a chess-board. Immediately the spawn is
introduced, the dung must be pressed with
the hand, so that the holes may be well
covered. This done, the bed is covered with
some long rough litter about four inches
thick.
In order to ascertain that the spawn has
" taken," the litter is removed, and if small
whitish filaments are seen at the surface, and
which appear to be growing, it is a certain
indication that the operation has been success-
ful. The bed is then covered with earth
from two to three inches thick, slightly
damped if necessary, and then gently beaten
with the back of the shovel to keep it firm.
This finished, the rough litter which was pre-
viously taken oiF, is again laid over the whole.
If, on visiting the bed, no trace of filaments
is visible outside, it may be taken as a proof
that the spawn has not taken ; in this case it
will be necessary to put in more, but not in
the same holes. If at a second, or even a
third visit, nothing is seen to indicate a fa-
vourable result, it may be safely inferred that
the bed has been ill-constructed, the dung ill-
prepared, or some unforeseen cause has formed
an obstacle to the success of the undertaking,
and nothing remains but to submit to go
through the labour again.
A bed of from eight to ten yards long, well
constructed, of good dung, will yield a return
sufficient for the wants of a family of eight or
ten persons, though gathering every other
day for more than three months.
Conclusion. — Gathering mushrooms on the
bed involves no liability to mistakes likely to
lead to serious consequences. There is no-
thing in general found among the good sorts,
but a few copriniis (coprini), which may be
easily distinguished by their conical form,
their feeble stalks (stipes), the slightness of
the gills (lamellEe), and the readiness with
which the})- turn into a dark-coloured water.
But if mushrooms are gathered in the woods,
mistakes may prove mortal, as there is found
in the same places the clammy mushroom
{Agaricus illinitus), with pink gills, but no
ring; the A. pontlierimis, with the ring pre-
sent, but whose gills are always white ; and
especially the terrible bulbous mushroom
(A. muscarhis ?), which has the same'distinc-
tive character. In order, therefore, to be
sure of the true mushroom (A. campestris),
we must discover, first, pink gills, passing to
the black, and liable to turn into water ;
second, a ring (under the crown) ; third, a
stalk without an envelope (volva) at the base ;
fourth, the flesh somewhat thick, firm, and
of an agreeable smell. But it is always safe
not to take those which are too far advanced,
that is to say, those Avhose gills have become
black and the cap much notched, as they are
indigestible and very exciting.
After eating mushrooms, should any un-
favourable symptom occur, such as indiges-
tion, oppression at the stomach, nausea, or a
desire to vomit, it will be sufficient to drink
a little hot tea, or brandy in hot water, or
water in which balm or mint has been infused,
and not to sleep less than ^x or eight hours
after taking the draught. If it is apprehended
that some of the bad kinds have been eaten,
no time ought to be lost in submitting to a
course of vomiting by means of tepid water,
or by tickling the throat with a greased
feather.
IVY AND OTHER UNDERWOOD.
Ivy may be considered a very curious kind
of underwood, seeing that it is a most vigo-
rous climber, but it is also one of the best
possible carpets for the ground under large
trees. We recommended it years ago, but
saw its failure more complete than any other
failure that we ever witnessed, and that
entirely through the worst mismanagement.
All gardeners should know, that close to the
stump of a tree there can be no nourishment
for anything, yet a score vigorous plants were
placed as near the stem of a large tree as
depth of soil to hide the roots could be got,
and then were trailed along the gi'ound, but
in some years had made no progress worth
mentioning. The only way to make Ivy a
good carpet is to plant it outside, instead of
inside, and train it along the ground inwards
towai'ds the stump. Say a cedar has neither
grass nor any other vegetation under it for a
circumference of thirty feet distance, or one
hundred and eighty feet. Thirty plants of
Ivy would reach all round at six feet apart,
but as the sooner the ground is covered the
better, use sixty plants three feet apart, and
let these plants be well grown, with six feet
of growth already. Plant the Ivy all round
at these distances, and peg the branches in-
wards towards the tree, but spreading them
wide enough apart to cover the ground as well
as you can so far as they go. These plants
derive their noui'ishment from a part of the
ground where the rain and air reach them
partially, and Avhere the influence of the roots
of the tree does not reach them. Their growth
is rapid, and is to be constantly directed
inwards, and will reach in an incredibly short
time the stump of the tree itself, the ground
THE POTENTILLA.
265
being closely covered with Ivy as if it were a
mat of it. Nothing is so sure as its growth,
for no matter how barren the ground under
the tree, it will progress so that the roots are
but well provided lor. It has another good
eifect ; it kills all sorts of weeds and other
vegetation wherever it assumes the lead, and
when thoroughly established, begins to grow
upwards, that is, assumes a shrubby habit at
the joints. It has this great advantage over
other underwood, it derives its chief nourish-
ment far from the barren place which it
covers, and other underwood has to live on
the place it has to cover. The Berberis
Aquifolium and varieties will live almost on
nothing, and under the most impenetrable
shade. The St. John's Wort, common Laurel,
and some other subjects, will exist in bad
soil, but the Ivy grows vigorously and
healthily even if the ground it has to pass
along and cover were solid stone. It is worth
any body's while to try the experiment in
any barren place ; but let the root be at the
edge of the starvation space, and so get the
nourishment it requires, while its branches
will fare as well on a surface of hard gravel
as it would on a brick wall ; and we have all
seen Ivy many feet from its ground root,
wandering over all sorts of surfaces, from the
rough bark of a tree, to the hard smooth sur-
face of a stone wall. There is not a more
obedient servant than Ivy, but he is a bad
master ; he will conquer whatever he lays
hold of, if it be an oak or a stone wall ;
nothing can resist his grasp. The roots will
insinuate themselves into crevices of stone,
and raise a ton weight by the mere operation
of swelling ; but nothing was ever more com-
pletely under control. It may be directed
any where, and be made to cling to any thing.
It may be grown up a stump, to form its own
head like a tree, or be made to cover a wall like
a curtain, or the earth like a carpet. In short,
it is a magnificent evergreen, adapted for a
thousand purposes, trainable in any shape, and
not half valued, because its worth is not half
known. Nothing was ever more true than
the line of the song, —
"A rare old plant is the Ivy green."
THE POTENTILLA,
This is one of those plants which do not
attract much attention in their original state,
but which have been rendered desirable by
the improvements that have been made by
seeding. The best of the family was the
PoterUilla Hojiwoodiana, which was origi-
nally found in a bed of stools, and was sup-
posed by some to have been a sporting branch
of one of the best old ones, but by others far
mc re likely to be right, it was considered to be
a self-sown seedling, a natural cross between
a light and a scarlet. It is, as growers well
know, a rich salmon-coloured flower, and very
pretty in form and habit.
This flower, to be perfect, should be com-
pletely circular and slightly cupped, blooming
abundantly, completely above the foliage, on
very thin but stiff wiry, branches. The
colour, as in all other flowers, is purely a
matter of taste, but the most in repute are the
most brilliant. Each bloom should be the
size of a half-crown piece.
The culture of the Potentilla has been
quite neglected, except that it is found among
the collections of herbaceous plants, and
merely one of a hundred subjects thought but
little of by gardeners. A collection of them
in a bed, with the flowers well contrasted,
would be a very showy object, and the follow-
ing selection has been recommended.
Atrosanffuinea, deep crimson.
Thomasii, rich yellow, large.
Insignis, bright yellow.
Russelliana, crimson scarlet.
I'^urmosa, rose.
3Ienziesii, rich crimson.
M^Nahiana, crimson and white.
0' Brienii, orange.
Ruhra-Aurantia, red and orange.
JIo])7voodiana, -pink and white, (salmon, &c.)
Brilliant, rich bright scarlet.
Plantii, yellow centre, scarlet border.
These are calculated to make a pretty little
collection to begin with, and contrast one
with the other well for colour. This plant,
like many others, would grow best in good
rich loam, without any other dung than had
fallen to its share when it was in pasture
land ; and as a general rule, nothing beats this
soil for flowers. Beds should be formed four
feet wide, and any length the number may
require. They should be planted in three
rows down the bed ; the rows should be nine
inches from the side, and the same from row
to row. There are few subjects that look
more pleasing or more showy. They will do
three years without replanting, but when
done, the roots should be parted, so that there
be a good heart and a bit of root to each.
After watei'ing them in, to settle the earth
about the roots, they may be left to take care
of themselves, all but cleaning ; they must be
weeded from time to time, but that is all they
require. It is a plant well worth growing
from seed for the chance of a new variety,
and if the before-mentioned varieties were
placed in one bed, all the seed saved from the
bed must afford the very best chance of
novelty, because all the colours, being placed
to grow in one bed, will be crossed by the
insects, and no two can be crossed without
making very singular combinations. When
266
GLENNY S HAND-BOOK TO THE FLOWER-GARDEN.
these flowers are shown for prizes^ they must
be shown on a single flower stem, and all the
blooms and branches on it. They might be
shown in stands or tubes of half-a-dozen varie-
ties, and would make a very pleasing change
in the tables of flowers. Like most herba-
ceous perennials Avhich increase rapidly by
the spreading of the roots, seedlings have
been neglected, but it is not too late to begin.
GLENNY S HAND-BOOK TO THE FLOWER-
GARDEN. *
Suppose it possible that every writer had
written for himself, and had given us his own
sentiments in his own language, the multi-
plicity of works on gardening would seem
prodigious, and there would seem no excuse
for adding one to the number. But as a
multitude of books is not necessarily like a
"multitude of council," so we cannot say
there is always wisdom. The truth is, and it
cannot be gainsaid, that it is now possible to
take up twenty works on gardening without
discovering in the most modern one new idea.
Old Abercrombie, in his popular volume,
" Every Man his own Gardener," has fur-
nished the writers of the last half century
Avith all their material, and the fact will be
apparent to any one who will take the trouble
to read the original work ; and all the small
fry of garden literature that followed him
will be found very poor imitators. This can
hardly be said of a writer who struck out into
a new line ; who begun by treating of flowers
not previously mentioned ; who adopted a
style of his own, not always admired for its
elegance, but generally approved for its clear-
ness. Mr. Glenny is an original writer. He
can have copied from nobody, for he writes
like nobody. Get him into a controversy,
and he is abusive ; read him on a matter
of garden practice, and where there is nobody
to quarrel with, and you have more in one
page than any other writer gives in half-a-
dozen. The work now submitted to the
gardening public is a very plain-dealing aifair.
The notes of Mr. Glenny's own practice are
reduced to plain reading ; they are guaranteed
as the result, or perhaps the origin, of suc-
cessful practice ; they are neither borrowed
nor compiled from other authors, but form the
groundwork of a very successful horticultural
career. They have at different times been
enlarged upon, and elaborate Treatises pub-
lished. Wherever this has been the case, the
identical number of the work in^v/hich it
appeared is appended to the end of the article;
* " Glenny's Hand-Book to the Flower-Garden,
Shrubbery, and Greenhouse." London: C. Cox, 12,
King William Street, Strand.
so that the Avork will form a very excellent
instructor on the science of Floriculture and
Gardening, and supersede nine-tenths of the
works at present published. We select an
example by way of illustration of the style
and matter of the book : —
" LiLiUM (Lily). — Many of these are fami-
liar plants in all gardens. It is a genus of
bulbous-rooted perennials, containing many
distinct species, nearly, perhaps quite, all of
them perfectly hardy, or suflftciently so to
admit of their being cultivated in the open
garden. The common lily, L. candidum,
with white flowers in June ; the orange lily,
L. hulhiferum, Avith rich orange floAvers in
June ; the Turk's-caj) lily, L. Martagon,
flowering in July, with purple or Avhite
varieties ; the scarlet Martagon, L, chalce-
doniciim, Avitli rich vermilion blossoms in
July ; and the tiger lily, JL. tigrinum, with
pale red flowers, spotted with black, produced
in July, are among the best of the older
sorts, and are all very handsome garden
flowers. These merely require to be planted
in good garden soil. The most beautiful of
all the kinds, however, are the more recently
introduced, such as Liliuin speciosum, or la7i~
dfuliuvi, and its superb varieties, pxmctatum,
roseum, ridjvum, album, &c. The plants
groAv from eighteen inches to three feet high,
and bear five or six flowers, (sometimes many
more,) some variegated, as if rubies Avere
stuck all over their petals, and their petals
were formed of pearl. The varieties are
striking, and the flowers are much more noble
in size than any of the ordinary lilies. Loam,
from rotted turves cut thin and laid together,
tv/o-thirds; dung, one-sixth; turfy peat, one-
sixth, well incorporated, is a fine compost for
them ; and the principal thing to look to is
the health of the root, the size of the pot, and
the drainage. There should be plenty of
pot-room. Let them be placed in a cold
frame, and be covered in bad or cold weather;
they Avill grow without any diflSculty ; and as
they rise too high for the frame, remove them
to the greenhouse, where they will fliower in
great perfection, and retain their beauty a
long time if shaded from the heat of the sun.
They Avill seed freely, and plants are easily
raised from seed. The seeds may be placed
an inch apart, in pans, and placed in heat.
When up, let them be removed to the green-
house, and be undisturbed two seasons. They
may then be placed in sixty-sized pots (three
inches across), and grown until they are filled
with roots ; then removed to larger, until
they flower. The}'' are multiplied by offsets,
Avhich form round the old roots. These
varieties are, however, sufficiently hardy to
grow in the open air, if the beds are covered
Avith some light compost in Avinter ; and.
LOASxV PICTA.
267'
grown in tlie open air, tliey form fine autumn
blooming subjects."
" HovEA. — A handsome family of green-
house evergreen shrubs, comprising a con-
siderable number of species, among which
there is proportionate variety, in size and
habit : they are I'ree-growing subjects. The
flowers of all are of some shade of purple or
blue, and of the shape of those of the pea,
which form is called butterfly-shaped ; and
hence, papilionaceous, from papilio, a name
given to butterflies. The most beautiful of
the whole family is Hovea UidfoUa, the
leaves of which are bright, and something
like those of a small holly. This family of
plants requires a light fresh soil, but not a
rich one : one-third loam and two- thirds peat
will answer welh The drainage must be
good ; as much as one-third of the ordinary-
formed pots should be filled with crocks, and
they should be watered with clean rain-water,
if possible. Cuttings will strike in sand upon
the ordinary compost ; an inch of sand, well
saturated with water, should be prepared on a
level surface of the compost. The cuttings,
which should be the tips of unblooming shoots,
should be taken two inches long, the leaves
cut off the lower inch, without bruising or
touching the bark ; and these should be stuck
in the sand, and covered with a bell-glass.
A slight bottom heat contributes to facilitate
the striking. Dui'ing the time the cuttings
are striking, the glass should be taken off
daily, and wiped dry inside ; and they must
on no account lack moisture. When they
have begun to grow, the glass may be left off
an hour every day. During the whole time
they must be shaded by putting a paper cap
over the sunny side of the glass. When they
have struck, they must be potted into the
smallest- sized pots (three-inch, or sixties),
and kept the same depth that they were in
the cutting-pot ; — on no account must they
be sunk deeper. They may now be placed
near the glass in the greenhouse, merely pro-
tected from the scorching mid-day sun, and
watered daily as to their moisture, which
must be on no account neglected. Their
tops may be pinched out as soon as they are
fairly established, and this will encourage
lateral shoots. As soon as the pots fill with
roots, let them be changed for a size larger,
keeping to the same compost, and taking care
not to bruise the fibres which are exposed
outside the ball of earth. They may be
allowed as much air as possible in mild
weather ; and if any of the latei'al shoots are
growing too vigorously, let them be topped,
for, excepting H. ilicifolia, they all incline
to make long shoots. In this way may the
plants be grown from pot to pot, until they
form, first, handsome little, and ultimately
handsome large plants. Those Avho are anxious
to form large specimens in a short time, will
pick off the buds of flowers while the plants
are small. It is f;u- better to let them take
their natural chance, and bloom in season.
When the flowers decay, by all means remove
the decaying flowers ; because the formation
of seed-pods would retard the growth, and
prevent them from growing handsome. To
raise them from seed, sow in pans, or wide-
mouthed pots, and place them in the green-
house, where, as soon as they are up, they
must be kept clear of weeds, and be occa-
sionally watered, until they are large enough
to prick out in other pans, an inch and a half
apart. Here they may grow till they are
large enough to pot singly, when they must
be treated exactly like cuttings. The Hovea
ilicifolia has purple flowers. Other hand-
some kinds are II. Celsii, blu^ ; II. ]m?igens,
blue ; and H. splendens, blue : they bloom in
April and May."
LOASA PICTA.
Loam, ficta, Hooker (painted flowered
Loasa). — Loasaceje.
This is a very pretty annual, and is likely
to prove useful for the flower garden, as a
bedding plant. The Loasas, however, are fur-
nished with stinging hairs, which is some
objection to them, as they are in consequence
not at all fit for bouquets, or, in fact, for plac-
ing in any position where they are likely to
be " handled." The flowers are, however,
extremely pretty, and being quite unlike those
of any other plants, they may be fltly intro-
duced to situations where they may only be
" looked at."
Several species have been introduced, but
these have, from the reason just pointed out,
been in great measure neglected, with the
exception of one or two climbing species,
L. lateritia, and L. Herbertii, which have
orange-red flowers, and are very useful as
well as ornamental climbers, both for the
flower garden and greenhouse. The former
is the larger growing of the two.
Loasa jiicta is an annual. The stems
grow about a foot high, nearly erect, but
slender, and branched. The alternately-i^laced
lower leaves are rhomb-ovate, pointed, acutely
lobed, and serrated ; they are attached by
stalks, and are from two to three inches long.
The leaves on the upper part of the plant
are not stalked, and are lance- shaped in out-
line, the margins being coarsely serrate. The
numerous branches terminate in somewhat
leafy racemes ot" flowers ; these are attached
by long peduncles, and are turned down-
wards ; they are also large for the size of the
plant, being nearly an inch and a half in ex-
268
THE RHODODENDRONS OF SIKKIM-HIMALAYA.
pansion. The corolla consists of five obovate
cucuUate petals, which are reflexed ; these
are hairy at the back, and the lower half of
them is bright yellow, the rest white. The
clusters of numerous stamens project con-
siderably from the point of the insertion of
the petals. Enveloping the base of the
stamens, is a series of five petaloid scales or
nectaries ; these are white, beautifully mot-
tled with red ; their form is ovate-acuminate,
cucuUate at the base, and bifid at the apex.
The flowers, which are numerous, are pro-
duced for a considerable time in succession
through the summer months, in season de-
pending upon the period of sowing. The
branches, stems, and leaves, are clothed with
stinging hairs.
The species is a native of Chacapoyas, in
the Andes of South America. It was sent to
England by Mr. W. Lobb, by whom seeds
were forwarded to Messrs. Veitch of Exeter.
From these seeds, plants were raised, which
came into bloom in December, 1848.
This plant may be grown as a half-hardy
annual ; that is to say, it should be sown in
April, in a frame or pit, and by the end of
May, planted out in the flower garden. There
is reason to believe, that it will make a pretty
plant for bedding. The gracefully disposed
blossoms, yellow and white with a red eye,
make it very attractive, when there is a pro-
fusion of them together.
Of course, such a plant is increased by the
seeds, which in these Loasas are generally
produced very abundantly.
There is one peculiarity in many, perhaps
all, of these Loasas, which is worth pointing
out. The stamens, which are usually seen
to be standing together in a bundle, projecting
from the centre of the blossoms, at first lie
in five sets along the hollow of each petal.
When the stigma has about attained maturity,
the stamens spring up erect, each set in its
turn, in order to fertilize the stigma, and
when this is completed, they relapse again into
their former position.
Rhododendron Dalhousioe.
THE RHODODENDRONS OF SIKKIM-HIMALAYA.*
The kingdom of Rhododendrons, has, so
to speak, not escaped intact in these days of
commotion and revolution ; at least", this may
* " The Ehododendrons of Sikkim-Himalaya ; being
an Account, Botanical and Geographical, of the Rlio-
dodendrons recently discovered in the Mountains of
be said to be the case in respect to the popu-
lar notions respecting it. A few years since,
the horticulturist, not being also a botanist,
Eastern Himalaya, &c." By J. D. Hooker, R.N., M.D.,
F.R.S., &c. Edited by Sir W. J. Hooker, K.H., D.C.L.,
&c. &c. London: Reeve, Eenham & Reeve.
THE RHODODENDRONS OE SIKKIM-HIMALATA.
269
and amateur cultivators of every grade, knew
nothing of Rhododendrons, except as a race
of evergreen shrubs, requiring to be planted
in what is called peat earth. The Rhododen-
drons were, in fact, looked on as being, what
indeed, they are, the leading family of the
" American" plants, growing like ordinary
shrtibs, with their roots planted in the earth.
To botanists, however, it was known that
there existed a race in the Eastern Islands,
which, instead of growing in the soil, like the
majority of plants, fixed themselves by means
of their rootlets to the trunks and branches of
trees, deriving their nourishment from the
warmth and moisture of the atmosphere.
Some species having this habit were formerly
made known by Blume, as inhabitants of the
island of Java, where it appears there are
several kinds of this habit. Three or four
other species, of the same manner of growth,
were introduced to public notice about twelve
months since, on the return of Mr. Low, jun.,
from the isle of Borneo ; and these being
published in the " Journal of the Horticul-
tural Society^'' the gardening community were,
in some degree, prepared for the necessity
which now exists of abandoning the former
notions as to habit and form, at least, of what
constitutes a Rhododendron.
But this is not all. Dr. Hooker, now em-
ployed in a government botanical mission
among the mountains of India, has discovered
sevei-al very distinct species, and among them
the noblest of the whole race yet known,
whether it be in respect to the size, form, fra-
grance, or delicate colouring of its blossoms;
and this, too, of epiphytal habits, growing
entirely on the trunks of immense forest trees,
its roots ramifying among the mosses and
lichens which clothe their enormous trunks.
" Thus," writes Dr. Lindley, " with four
species from Borneo, cne from Java, and one
from Sikkim, we have now no fewer than six
epiphytes in a genus which, a few years since,
was not known to contain one. This is not,
perhaps, a very surprising thing, for, after all,
the only difference between an epiphyte and a
terrestrial plant is one of drainage; the former
grows in soil, on the branches of trees, where
no water can lodge, though much may fall,
and the latter in soil which is liable to becom-
ing water-logged. It would be a curious
experiment to try how the common Indian
Rhododendrons would succeed as epiphytes
n damp greenhouses."
Of eleven species obtained by Dr. Hooker
on the Sikkim-Himalaya, nine were found to
be previously unknown to science; and the
work whose title is quoted at the commence-
ment of these remarks, consists of admirable
representations and descriptions of these novel
and splendid shrub?, from materials obtained
on the spot, and transmitted to England for
publication.
This work on the Rhododendrons of Sik-
kim-Himalaya, is published in imperial folio,
with beautiful coloured representations of ten
out of the eleven species discovered in the
region, the eleventh not being found in flower.
It contains some prefatory observations on the
locality, and an historical sketch of the genus,
by the Editor, Sir "W. J. Hooker ; with re-
marks on the distribution of the new species,
and detailed descriptions accompanying the
plates, from the pen of Dr. Hooker. Both
the author and editor, as well as the engravers^,
printers, and publishers, have " well done"
what they have done in this matter.
Darjeeling, the locality of the country in
which these Rhododendrons were found, lies,
we are told, in the Sikkim portion of the
Himalaya; and is situated in lat. 27° N., and
long, the same as Calcutta, from which it is
distant about 380 miles. Its elevation above
the sea is 7,200 feet. The mean temperature
of the year is about 55° Fahr. ; and that of
each month is given in the following Table,
in which, for the sake of comparison, we have
added that of London, the mean temperature
of which for the year is 49° 3' : —
London. Darjeeling.
37° 8' - - - - January 41°
37" 1' - - - - February 43°
42° 2' - - - - March 53° 50'
47° 1' April 57°
53° 6' - - . - May 59°
61" 1' - - - - June 64°
61° 5' July 65° .
61 2' - - - - August 65°
57° - - - - September 61° 50'
49° 3' - - - - October 58" 50'
44 6' - - - - November 48°
40° December 44°
" The mountain Sinchul, upon a spur of
which, looking north, Darjeeling stands, attains
an elevation of 9,000 feet ; and to the west of
it, next Nepal, rises another conspicuous
mountain, Tonglo, reaching a height of 10,000
feet. Due north of Darjeeling, at a distance
of only 60 miles, the horizon is bounded by
the great snowy range, having for its prin-
cipal feature the peak of Kinchin-junga, which
has lately been ascertained to be 28,172 feet
in elevation, the loftiest mountain yet known
in the world. Dr. Hooker thus describes his
first impressions of this scene: — ' Much as I
had heard and read of the magnificence and
beauty of Himalayan scenery, my highest
expectations have been surpassed ! I arrived
at Darjeeling on a rainy misty day, which did
not allow me to see ten yards in any direc-
tion, much less to descry the snowy range,
distant 60 miles in a straight line. Early
next morning, I caught my first view ; and
I literally held my breath in awe and admi-
270
THE RHODODENDRONS OE SIKKIM-HIMALAYA.
ration. Six or seven successive ranges of
Ibrest-clad mountains, as high as that where-
on I stood, (8,000 feet,) intervened between
me and a dazzling white pile of snow-clad
mountains, among which the giant peak of
Kinchin-junga rose 20,000 feet ahoce the
lofty point from which I gazed ! The hea-
ven-wai-d outline was projected against a pale
blue sky, while little detached patches of mist
clung here and there to the highest peaks,
and were tinged golden-yellow, or rosy-red,
by the rising sun, which touched those ele-
vated points long before it reached the lower
position which I occupied.
" ' Such is the aspect of the Himalayan
range at early morning. As the sun's rays
dart into the many valleys which lie between
the snowy mountains and Darjeeling, the stag-
nant air contained in the low recesses becomes
quickly heated ; heavy masses of vapour,
dense, white, and keenly defined, arise from
the hollows, meet over the crests of the hills,
cling to the forests on their summits, enlarge,
unite and ascend rapidly to the rarefied regions
above ; a phenomenon so suddenly developed,
that the consequent; withdrawal from the
spectator's gaze of the stupendous scenery
beyond, looks like the work of magic' Such
is. the region of the Indian Rhododendrons."
" The maximum of Rhododendrons appears
to be in Asia, and their head-quarters are on
the lofty ranges of the eastern Himalaya,
where the mild and moist atmosphere is emi-
nently suited to their habit."
It would thus appear that a warm and
damp climate is that naturally afforded to
these fine shrubs ; and what is most signifi-
cant as regards the probability of cultivating
them in the open air in England, is this fact,
that the winters they have naturally to bear
are mild winters. " A certain degree of
winter cold and perpetual humidity is neces-
sary, but the summer heat is quite tropical
where some of the genus prevail, and snow
rarely falls, and never rests on several of
those peculiar to Sikkim." In the case of
R. Falconeri, which grows on the summit of
Tonglo, at an elevation of 10,000 feet. Dr.
Hooker remarks, that the temperature of the
earth in which it grew was, in the middle of
May, at 27 inches below the surface, where
the roots are chiefly developed, 49° 5' at all
hours of the day ; that of the air varied from
50- to 60°.
These observations, and the mean tempera-
tures previously quoted, show, as is well re-
marked in the Gardener'' s Journal,J.\i?it spring
and not mid-winter is the season of trial, not
only in the case of the Indian Rhododendrons,
but in that of very many other half-hardy
plants from various parts of the world, espe-
cially from the mountain regions of India and
South America. Comparing the figures just
referred to, it will be seen that during the
months of November, December, and Janu-
ary, the difference in the mean temperatures of
London and Darjeeling is about 4° only, and
the same difference is indicated for the months
of July, August, and September. On jthe
other hand, February and May, the transition
months between winter and spring, and spring
and summer, show a difference of 6° ; the
spring months of March and April, a differ-
ence of 11° and 10° respectively ; and in au-
tumn, too, as shown in October, the difference
is 9°. " Here," as the journal above referred
to observes, " we have a solution of the cause
of our want of success in cultivating tender
plants in the variable climate of Great Bri-
tain : our springs are late, and cold, and
changeable ; and while the winters and sum-
mers of Darjeeling and London differ but 3°
or 4°, the springs and autumns show a differ-
ence of 10° and 12°. This accounts for the
excitable nature and early growth of many of
our half-hardy Indian plants, as well as the
tendency of many such to grow to a late period
of the autumn."
But though we cannot hope to grow these
fine things, except in some of the most favoured
parts of England and Ireland, yet the dis-
covery, and the probable speedy introduction
of them, are matters of great horticultural in-
terest. " It is true that plants originally ten-
[ der will always remain tender ; and there is,
! therefore, but small hope that we can ever
accustom these glorious tree Rhododendrons
to forget the earlier springs and autumns of
Sikkim-Himalaya, and so perform all the
necessary functions of growth within our four
or five summer months, instead of extending
it, as in India, over eight or nine ; but, never-
theless, the skill of the cultivator has already
turned to his use the valuable property of
colour in the tree Rhododendron of Nepal ;
and he will assuredly try, nor is he likely to
fail, to extract from these tender kinds a still
richer product."
The distribution of the Rhododendrons is
thus sketched by Dr. Hooker : — " The sub-
Himalayan mountains are surely the centrum
of this truly fine genus, distinguished by the
number and variety of its species and groups,
by the great size and eminent beauty of several,
which form conspicuous features in the laud-
scape over many degrees of longitude, through
a great variety of elevations, and clothe a vast
amount of surface. The Neelgherries, Cey-
lon, and the Malay Archipelago, contain each
some species which prove the affinity of their
floras to that of the Himalaya. The same is
the case with the great mountains of Northern
Asia, Central, Southern, and especially Eastern
Europe, the Ural, and Pontus. The genus
THE RHODODENDRONS 0¥ SIKKIM-HIMALAYA.
271
extends even to the Polar region?, diminish-
ing in the size of the species and number as
we recede from the Himalaya. In North
America they appear again, though under a
very different aspect from that they present
on the sub-tropical mountains of Asia. * * *
In north-west India the genus Rhododendron
is first seen on the Kunawar hills, and, ad-
vancing east, follows the sub-Himalayan range
for its whole length, the species increasing in
number as far as Sikkim and Bootan ; thence
the genus is continued to the Mishmee hills,
the eastern extremity of the range, crossing
the Brahmaputra to that lofty range which
divides the water-shed of the Irawaddi from
that of the Brahmaputra. Though scarcely
found throughout this long line of upwards of
1,200 miles, below 4,000 feet, the Rhododen-
drons still affect a warm damp climate, where
the winters are mild. The English naturalist,
who is only familiar with the comparatively
small hardy American and European species,
would scarcely expect this. * * * H. arho-
reum, according to Captain Madden, inhabits
various localities between 3,000 and 10,000
feet : this is in Kamaoon, where, of course, the
genus would descend lowest, and the range is
incomparably greater than that of any other
species, at least of those found in Sikkim.
Dr. Grriffith, after extensive wanderings in
Bootan, gives the limits of the genus in that
country as between 4,292 and 12,478 feet,
which is a lower level by 3,000 feet than they
are known to descend to in Sikkim. In the
extreme east of Assam, where the Himalaya
itself diverges, or sends lofty spurs to stem
the Brahmaputra, on the Phien pass to Ava,
Rhododrendrons ascend from 5,400 to 12,000
feet, to the upper limit of arboreous vege-
tation.
" Westward again, as far indeed as the west-
ern termination of the Himalayaj the species
descend lower than in Bootan : an anomalous
fact, for which, in our ignorance of the con-
trasting features which may distinguish the
Eastern from the Central Plimalaya, I can
only assign conjectural causes. Among these
may be the proximity of tlie ocean to the
Sikkim portion of the range, and the presence
of heavy mountain masses, covered with win-
ter, and even perpetual snow, to the south and
east of the upper extremity of the Brahma-
putra, whereas the genus is found nearly 2,000
feet lower than in Sikkim. The descent of
tlie snow line in Upper Assam to 14,000 or
15,000 feet, is no doubt due to the same
causes, and this is a most remarkable fact.
Uniformity of temperature, excessive humid-
ity, and a broken surface, produce the same
effect here as in the high southern and ant-
arctic latitudes — favouring the formation of
snow and its permanence, and also extending
the range of tropical forms upwards to a
greater elevation, and the descent of temperate
or arctic forms to a lower one. * * *
" Only four species. It. DalhousicB, M.
CamphellicB, R. argenieum, and B. wrboreum,
grow near Darjeeling. The second and fourth
form scattered bushes at 7,500 and 8,000 feet ;
the M. argenteum is a small tree, at 8,000 or
9,000 feet.
" It was on the ascent of Tonglo, a moun-
tain on the Nepalese frontier, that I beheld
the Rhododendrons in all their magnificence
and luxuriance. At 7,000 feet, where the
woods Avere still dense and sub-tropical, min-
gling with ferns, pothos, peppers, and figs, the
ground was strewed with the large lily-like
flowers of R. Dalhoiisice, dropping from the
epiphytal plants, or the enormous oaks over-
head, and mixed with the egg-like flowers of
a new Magnoliaceous tree, which fall before
expanding, and diffuse a powerful aromatic
odour, more strong but far less sweet than that
of the Rhododendron. So conspicuous were
these two blossoms, that my rude guides called
out, ' Here are lilies and eggs, sir, growing
out of the ground !^ No bad comparison.
[Above this occurs R. arhoremii]. Along the
flat ridges, towards the top, the Yew appears
with scattered trees of R. argenteum, suc-
ceeded by R. CampheUia^. At the very sum-
mit, the majority of the wood consists of this
last species, amongst which, and next in
abundance, occurs the R. harhatum, with
here and there, especially on the eastern slopes,
R. Falconeri.
" The habits of the species of Rhododen-
dron differ considerably ; and confined as I was
to one favourable spot by a deluge of rain,
I had ample time to observe four of them.
R. Cavipbellice, the only one in full flower
early in May, is the most prevalent. Some
were a mass of scarlet blossom, displaying a
sylvan scene of the most gorgeous description.
Many of their trunks spread from the centre
thirty or forty feet every way, and together
form a hemispherical mass often forty yards
across, and from twenty to twenty-five feet in
height ! The stems and branches of these
aged trees, gnarled and rugged, the bark dark
coloured, and clothed with spongy moss, often
bend down and touch the ground : the foliage,
moreover, is scanty, dark green, and far from
graceful, so that, notwithstanding the gorgeous
colouring of the blossoms, the treeswhen out
of flower, like the Fuchsias of Cape Horn, are
the gloomy denizens of a most gloomy region.
R. Camphelliw and R. larbatum I observed
to fringe a little swampy tarn on the summit
of the mountain — a peculiarly chilly-looking
small lake, bordered with sphagnum, and half-
choked with Carices and other sedges : the
atmosphere was loaded with mist, and the
272
THE EHODODENDRONS OF SIKKIM-HIMALAYA.
place seemed as if it would be aguish if it
could, but was checked by the cold climate.
R. barbatum had almost passed its flowering
season ; it is a less abundant and smaller tree
than the last mentioned, but more beautiful,
with brighter green and denser foliage, clear
papery light-coloured bark, the whole forming
a more picturesque mass.
" Along the north-east and exposed ridges
only grow the R. Falconeri, in foliage incom-
parably the finest."
We shall now pa=s on to notice the new
species of Rhododendron, which this portion
of the Himalayas has afforded. Dr. Hooker
found eleven kinds in the district which he
explored, but of these, one was the R. barba-
tum of Wallich, a species already known and
introduced to England, and proved to be
capable of bearing our ordinary winters in
the climate of Chester ; and another was the
original R. arboreum of Smith, a kind so
mixed up in our gardens with the various
hybrid or cross-bred races to which it has
given rise, as to be now seldom recognised.
The remaining species were the following, of
which the descriptive particulars are abbre-
viated from Dr. Hooker's more detailed and
ample account.
Rhoclodeyidron Dalhousice, Hooker fil.
(Lady Dalhousie's Rhododendron), — A shrub
six to eight feet high, growing on the trunks
of large trees. The branches bear leaves and
flowers only at their extremities. The leaves
ai-e few, four to five inches long, elliptic-obo-
vate, somewhat leathery, and of a darkish
green colour, paler beneath. The flowers
grow from three to seven, in terminal um-
bellate heads, which spread wider than the
leaves. The blossoms are bell-shaped, very
large, three inches and a half to four and a
half long, and as much across the mouth,
white, with an occasional tinge of rose, very
fragrant, the odour partaking of that of the
lemon. The flowers in age become more
roseate, and are sometimes spotted with orange.
This is the noblest of the Rhododendrons.
Native of Sikkim- Himalaya, at an elevation
of from 7,000 to 9,000 feet ; growing on the
trunks of large trees. Flowers from April
to July.
Rhododendron lancifolmm, Hooker fil.
(lance-leaved Rhododendron). — A shrub six
to eight feet high, with spreading tortuous
branches. The leaves are produced chiefly
at the ends of the branches ; they are three
to four inches long, oblong lance-shaped, very
pointed, and of leathery texture, gre^n above,
tawny beneath. The flowers grown in dense
heads at the ends of the branches ; they are
of moderate size, bell-shaped, distinctly net-
veined, and of arich puce colour. Native of the
interior : Sikkira-Himalaya. Flowers in May.
Rhododendron WalUchii, Hooker fil. (Dr.
Wallich 's Rhododendron). — A shrub growing
from eight to ten feet high, with rugged tor-
tuous branches. The leaves are mostly con-
fined to the apex of the ultimate branches ;
they are three to four inches long, almost ex-
actly elliptical, full green and glabrous above,
paler beneath, and having a remarkably neat
appearance. The flowers are large and hand-
some, growing in terminal heads, having six
to eight in each ; they are rosy lilac with
deeper rose-coloured dots within the base of
the upper lobe ; they are bell-shaped, with a
spreading five-lobed limb. Native of the
interior of Sikkim-Himalaya. Flowers ?
Rhododendron Campbellice, Plooker fil.
(Mrs. Campbell's Rhododendron). — A tree
growing frequently to the height of forty feet,
forming a large spreading mass. The leaves
are oblong-lanceolate, acuminate, leathery,
green and smooth on the upper surface, and
clothed beneath with a more or less deeply
rufous or ferrugineous tomentum. The
flowers grow in dense compact heads, and are
of a rich rosy-scarlet colour, spotted at the
base of the upper lobe with dark spots, and
around the bases of the remaining lobes with
paler rosy spots. Native of Sikkim-Himalaya,
frequent, growing at an elevation of from
9,000 to 10,000 feet. Flowers in April and
May.
Rhododendt-oii RoyVd, Hooker fil. (Dr.
Royle's Rhododendron).— A small shrub with
oval or elliptic leaves, three to four inches
MODERN FLOWER-GARDENING.
273
long, clothed beneath with an ochraceous-
brown pulverulent substance. The flowers
grow from four to eight in a loose head ; tliey
are campanulate, with a slightly spreading
limb of five rounded lobes, ending in an acute
point ; the colour is brownish red, ttie lobes
of the limb just tipped with bluish green ; in
its unexpanded state the corolla is iridescent
with blue ; the tube of the corolla is striated
within. Native of Sikkim-Himalaya, on the
mountains of the interior. Flowers in April
and May.
Rhododendron cinnabar inum, Hooker fil.
(cinnabar-leaved Rhododendron). — A small
shrub with slender tortuous branches, bearing
leaves from two to three inches long, of an
acutely ovate-lanceolate form, green and gla-
brous above, and beneath often reddish and
dotted with little scales. The flowers are
small, funnel-shaped, with five spreading
rounded acute lobes ; they grow in small
compact heads, and are of a cinnabar colour.
Native of the " Sub-Himalaya mountains, in-
terior of Sikkim." Flowers in April and May.
Rhododendron el<Baf)noides, Hooker fil.
(oleaster-leaved Rhododendron). — A small
much-branched shrub, with small obovate-
trapezoid leaves, covered with minute silvery
leprous scales ; these leaves are a quarter of
an inch long, plane, leathery. No examples
of this curious little species were found in
flower. It is a little alpine, growing in the
vicinity of the snow ; and is " apparently
single flowered, and calyculate." Native of
the mountains of Sikkim-Himalaya, at an
elevation of from 14,000 to 15,000 feet.
Rhododendron arfjenteum., Hooker fil.
(silvery Rhododendron).— A fine tree growing
thirty i'eet high, with spreading branched
trunks. The leaves are very beautiful in the
young state, enveloped at first in pinkish-
brown scales, which are so large and closely
imbricated as to resemble the cones of some
species of pine ; at first the leaves are erect
and silky ; when mature they are very large,
six inches to a foot long, obovate-oblong,
leathery, green above and silveiy-white be-
neath. The flowers grow in large terminal
heads ; they are broadly canipanulate, two to
three inches long, with a limb of five short
bilobed segments, spreading, two to two and
a half inches in diameter ; they are always
white, unspotted, very handsome, and only
second in size to R. Dalhousice. Native of
Sikkim-Himalaya : summit of Sinchul, Sir-
radah, and Tonglo, at an elevation of from
8,000 to 10,000 feet. " On Sinchul, the
higher parts of the mountain, at from 8,000
to 9,000 feet of elevation, are more or
less clothed with it : on Tonglo, as it ap-
})roa(hes 10,000 it is suddenly replaced by
R. Falconeri."
50
Rhododendron Falconeri, Hooker fil. (Dr.
Falconer's Rhododendron.) — A fine tree grow-
ing thirty feet in height, the trunks often two
feet in diameter, the branches few and spi'ead-
ing. The young leaves are clothed with
velvety down, and when in the bud are con-
cealed by downy glutinous scales. When
perfect, they are from eight inches to a foot
in length, obovate-elliptic and obtuse, very
coriaceous, glossy green above, and beneath,
except on the thickly-netted veins, clothed
with a dense pale-ferruginous down. The
flowers grow in heads of moderate size, but
composed of numerous rather small but densely
placed flowers, which are white, bell-shaped,
with a limb of ten rounded lobes. One of
the most striking and distinct of the genus.
Native of Sikkim-Himalaya; summit of Tonglo,
at an elevation of i 0,000 feet. Flowers ?
Beyond what we have already said in com-
mendation of this beautiful portfolio of draw-
ings, we can only add that such of our readers
as may take any interest in the particular
subject, or who can admire perfect represen-
tations of splendid vegetable forms, would be
delighted to possess it.
MODERN FLOWER-GARDENING.
MANAGEMENT OF BEDDED-OUT PLANTS.
Much of the efi'ect of modern flower-gar-
dens— by which is intended, those which are
managed on the grouping system — depends on
the arrangement of the plants. The best
materials un tastefully arranged will fail to
produce the effect which they are capable of
producing under a better mode of disposition.
In this style of gardening, the effect is brought
out by colour, that is to say, by conspicuous
masses of colour, such as single plants seldom
afford. This being so, it will be obvious that
the general effect of a " grouped " flower-gar-
den will depend on a selection of plants exhi-
biting in their blossoms certain tints and
hues, and on the harmonious blending of
these colours with the general design.
This style oi" flower gardening has been con-
demned in a contemporary publication ;* but
we think, that althougii in some instances
great want of taste is exhibited in the distri-
bution of the plants, a good leason has not
been made out for returning, in all cases, to the
practice of our forefathers, and adopting, as
there suggested, the purely miscellaneous,
instead of'tlie grouping system of planting.
It is urged that the favourite flowers " of
our grandfathers are abandoned for a new and
a gayer race. Dahlias, pelargoniums, pansies.
The Gardeners' CUronicle.
274
MODERN FLOWER-GARDENING,
petunias, and verbenas, have expelled holly-
hocks, china asters, stocks, annuals, and
' herbaceous plants ;' the fashionable world
prefers gaudy tints to varied forms ; mere
colour has driven away beauty ; and who
shall venture to doubt whether the fashionable
world is right, or that the change in taste is
permanent ? Nevertheless, the lookers-on,
who speculate upon the vagaries of the
changeable crowd, sometimes inquire whether
a red cloak is really so beautiful as an em-
broidered shawl ; or a floor of coloured drug-
get in all respects as fit an ornament of a
drawing-room as a carpet of a rich and varied
pattern. To us they say, ' How happens it
that those who so much delight in rich bro-
cades, gay tartans, and many-coloured muslins,
are now content in their gardens with a few
staring ill-blended colours ; variety being the
object in one, and bald uniformity in the
other ?' Our reply may be unexpected, but
its justice will be acknowledged. ' All that
change arose out of bad gardening, A race
of unskilful gardeners rendered hideous what
should have been beautjful, and di'ove their
employers to adopt the present style, which
their successors have seldom thought of aban-
doning,' That a flower-garden containing a
gay mixture of all manner of flowers, of all
forms, colours, sizes, and appearances, will be
more permanently interesting than one deco-
rated, here with a yard of red verbenas, there
succeeded by a yard of white verbenas, inter-
rupted by a couple of yards of scarlet pelar-
goniums, followed by a patch of white
petunias, will probably not be denied. But
such plants are preferred in practice because
nothing can be easier than to maintain the
gaudy appearance which they produce, while
to preserve the former in a state of beauty
demands great skill, watchfulness, and fore-
thought, and is far more expensive. A ver-
bena or a pelargonium once planted, the work
for the summer is at an end ; the branches of
such plants, fall over the ground as they ad-
vance, a few pegs keep them in their places,
and there's an end — till the frost comes and
converts the garden into a wilderness."
We, however, fail to see that the grouping
system involves " bald uniformity." In a
geometrical garden, indeed, where all is regu-
larity, some kind of uniformity should prevail;
but there is no reason why, so to speak, the
*' red cloak " should take precedence of the
" embroidered shawl " as a pattern of taste.
To be effective, the pattern. of the shawl must
be distinct and striking ; the colours, too, must
not be mixed up too closely in too small pro-
portions, or they blend with and destroy the
tints of each other. So it is in flower-gar-
dening. The whole arrangement, not a de-
tached fragment, represents the embroidered
shawl, and if the parts are not too large, and
the colours are well disposed and sufficiently
numerous and diverse, a rich embroidered
pattern is produced. It is obvious, however,
that the masses of colour ought not to be over
large, or there will not, in that case, be secured
the requisite variety within a moderate space.
There is no reason why the principle of
embroidery should not be carried to a much
greater extent than it is, in planting flower-
gardens. If the effect of well-disposed masses
of colour be good, the effect of producing
these masses by a judicious combination of
colours is also good, so long as the affair is not
frittered away by an overstrained attempt at
the production of variety, — so long as the parts
are definite and the colours distinguishable.
Only be it remembered, that when this is
attempted, the arrangement becomes com-
pound, and the difficulty of a tasteful combi-
nation is greatly increased as compared with
the common, or, as it may be termed, simple
mode of arranging colours in whole or uni-
form masses.
Such a compound arrangement of colours
would open the way for the introduction of a
far greater variety of subjects in choice flower-
gardens than at present find a place there ;
and in so far, at least, it would tend to an
improvement of the present plan. The scope
for the exercise of taste in the matter of
arrangement would also be indefinitely ex-
tended, and in consequence, flower-gardens
as compared with each other would exhibit
much greater variety than at present.
There are of course many ways in which
such a principle might be reduced to practice ;
we shall mention one or two by way of illus-
tration. The mode of planting the subjects
in zones or belts was long ago recommended,
but has not been extensively practised, al-
though it may be made conducive to a very
high effect. Suppose a circular bed of seven
feet in diameter were to be planted, this
would take three subjects, allowing the space
of a foot next the margin for a circle of dwarf
plants, a foot and a half within this for a
circle of plants somewhat taller, and a space
two feet in diameter in the centre for a third
and taller subject, which should be, in most
cases, a single plant. It is obvious that there
would be more variety in such an arrange-
ment, than if the entire bed had been filled
with one kind of plant. Smaller beds might
be filled in the same way with two kinds of
plants ; and provided the different beds are
filled in a way to harmonize with each other,
the general effect would be rather improved
than otherwise by the avoiding of larger
masses entirely of one colour. By this mode
of planting, however, a decided preponderance
is necessarily given to the marginal colour,
MODERN FLOWER-GARDENING.
275
unless it is reduced in width, which renders it
less effective.
Again, supposing such a bed to be quar-
tered, and each portion devoted to one colour;
this arrangement would be a very pretty one,
and would admit of a still greater variety of
colour than the preceding.
A different effect would result from the
planting three plants of each of three different
subjects to form a centre of, as it were, three
triangles, with the points turned outwards.
Projecting inwards between these, the points
of other angles, of different, but complementary
colours, may be inserted, and if this did not
fill out the bed, several distinct colours might
alternate, to form a margin. It is useless to
enumerate other examples, as they may be
varied ad infinitum.
The half-hardy plants usually employed for
the decoi-ation of flower gardens on the
grouping, or " bedding-out" system, require
some care in their management. The general
plan is to propagate them from cuttings during
the latter part of the summer, to preserve them
through the winter either in a greenhouse or
in pits, secure against frosts and damps, and
in spring, as the mild weather comes on, to
harden them very gradually to bear full ex-
posure to the ordinary atmosphere by the mid-
dle or end of May, or at least as soon as the
weather is sufficiently mild to render them
safe when exposed.
Young healthy plants are always to be pre-
ferred for the flower garden before those which
are older, and at the same time straggling
and stunted, except in peculiar cases. Such
plants as the verbenas should always be young,
free, and vigorous, for plants in this condition
are always the most ready to spread, and
cover the surface quickly and effectually. It
is the same with all the very free-growing
subjects. Some plants, however, are the
more effective for having attained some size
and substance before planting. Of this nature
is the whole race of scarlet and other pelar-
goniums, though even here free-grown young
plants are preferable to starved and stunted
ones of greater age.
Gne of the most material points towards
success, especially as regards the effect to be
produced during the earlier part of the sum-
mer, lies in the due preparation of the plants,
previous to their being planted out. The kind
of preparation alluded to is called "harden-
ing," which is, in fact, nothing more nor less
than inuring the plants to bear exposure to
our climate without protection. This must
be a work of time. The plants are neces-
sarily kept during winter and early spring in
a more or less artificial climate, under more
favourable conditions than our climate affords ;
and if the amount of protection to which they
have been accustomed is withdrawn at once
the plants become paralysed, growth is ar-
rested, nnd if the trial is too severe, ihey
perish. Hence, with all that class of tender
subjects which require nursing in spring, the
process of hardening is essential previous to
planting them out in the open air.
The process of hardening is thus carried
out : from a position in which a certain
amount of heat is afforded to the plants, they
are, when in an established condition as re-
gards their roots, to be removed to another,
in which there is little or no heat artificially
afforded ; this depends on the amount of heat
they had been previously subjected to ; if they
had had but a slight degree of heat, the change
may be to a position where there is none.
In any case, however, it is judicious, on placing
them in the cooler position, to keep them shut
up closer than usual for two or three days ;
then they may be opened, and exposed during
the day to that degree which the weather each
day will admit. In the coui-se of a couple of
weeks, if the weather is favourable, a further
stage is advanced by leaving the coverings,
whether mats, sashes, or other covers, par-
tially open or off during the night. The next
stage is to remove them entirely day and
night ; and in this case, as it is presumed that
they are in a sheltered, situation, it becomes
still a further change to plant them out in the
exposed parts of the garden. All these pro-
gressive changes should be made, as far as
possible, at intervals when the weather is
rather favourable than otherwise, if such a
time can be taken advantage of; if not, they
must be made with the greater caution. Of
course, the final planting out can only be done
when the weather has become settled favour-
able for the growth of tender plants.
When the plants are planted out, the
course of treatment, which should have been
commenced during their probationary period,
must be carried on and perfected. That
treatment consists in the frequent " stopping"
or topping of the young shoots; the object
being to secure a bushy, dwarf, and compact
habit of growth. If this was commenced
when the plants were first raised, they ought
when planted out to have several branches, and
these, previous to planting, may have been
allowed to grow to the length oi' six or eight
inches ; the object of this growth is to pro-
duce shoots long enough to cover at once
a certain portion of the surface. These
branches, then, are to be spread out horizon-
tally by means of little wooden pegs, or some
substitute for them, and their points are then'
to be nipped off. The young shoots produced
are again, when long enough, to be fastened
down, and again topped, and this is to be con-
tinued until the suriace of the bed is covered,
T 2
276
MODERN FLOWER-GARDENING.
in the case of all those subjects which it is
required should thus fill out a given space.
Verbenas, petunias, dwarf salvias, and other
plants which have a kind of trailing habit,
are those to which this course of management
is most suited. All other subjects used in
flower-gardening, however, even those of erect
habit, may, if required, be similarly treated,
only they want more watchfulness in order to
get the whole surface covered. When the
surface is covered over with horizontal
branches, upriglit shoots are produced, which
grow, with a little regulaiion, to equal height,
and produce a continuous mass of flowers.
It is well in arranging flower-beds to use
plants enough, in order to get the surface
perfectly and speedily covered. With this
view, all the subjects employed, but especially
fi'ee-growing and trailing plants, are usually
planted much closer than would seem neces-
saiy for the ultimate covering of the ground.
In this case, however, the sacriflce as regards
the number of plants employed is not with-
out its advantage. The actual distances at
which the plants should be put, must always
be determined by the actual size and strength
of the plants employed ; that is, if they are
planted with the view of getting the surface
covered as speedily as possible. Thus, if one
bed of verbenas were planted with strong
branching plants at two feet apart, it would
soon be covered ; whereas, if small single-
stemmed plants — weak withal — were planted
out at the same distances, they would be more
than twice as long in covering the surface,
although if they prospered they would cer-
tainly do so ultimately. Compact bushy
plants, like the old-fashioned shrubby cal-
ceolarias and the fine scarlet pelargoniums,
requii-e especially to be planted with reference
to the habit of the individual kinds used, so
tliat when they have formed a moderate growth,
their sides may nearly touch. In the case of
plants, however, having this habit, it is by no
means essential that they should at an early
period, or indeed at all, actually intermingle,
as in the case of verbenas and other strag-
gling plants. Every plant forming a neat
and compact object, and the plants being, as
they should be, of unifoi m size, the effect is
good : equally good before the space is
actually closed, and while the outline of every
plant is evident, as afterwards when they
have grown together into one mass.
For fastening the branches to the ground
small hooked pegs are most generally em-
ployed, and perhaps they are at least as little
troublesome as any of the substitutes which
have been proposed in their stead ; and as to
efficiency, there is perhaps hardly a choice
between the various plans. When wooden
peg3 are used, they are formed of any slender
branching spray from which they may be
readily cut. In regular gardens old worn
birch brooms are frequently used to furnish
what hooked pegs are required for various,
purposes ; and there is no better material than
birch twigs, as they are tough and yet slender.
In making them, a straight portion of the
twig, about three inches, more or less, in
length, having a side branch at its thickest
end, is cut to a point at the small end ; any
knots, or buds, or inequalities, are pared ofl',
the top is cut off close beyond the branch, and
then the branch — the side branch — is cut off
at about an inch from the main stalk ; and
thus the hooked peg is formed. Sometimes,
to economise materials, if the side branches
are strong enough to form the stalk of the
peg, these are cut at the length required, and
then a portion of the stem whence they spring
is split off with them to form the hook.
Wherever there are asparagus beds, a large
number of pegs may be made in this latter
way from the branching stems of the asparagus
plant, and these are quite strong enough for
flower gardening purposes, as well as for the
layering of all kinds of flower roots, for which
purpose similar pegs are employed.
One substitute, which has been recom-
mended to take the place of pegs, is ladies'
hair pins ! and about them we can only say,
that they would answer the purpose. Closely
connected with these in idea are small twigs,
or slender split portions of twigs of any tough
kind of wood, bent in the middle, and both
ends thrust into the ground ; these have been
employed, and they too are very well in their
way, and there is little objection to their use.
Another plan, which has been strongly advo-
cated and has had many followers, is that of
fastening down the shoots with little strips of
tough bass matting such as gardeners use for
tying. The matting is cut to a convenient
length — about six inches — and is then pulled
asunder into fine threads, one of which is
placed round the twig to be fastened down,
the ends a little twisted with the thumb and
finger, and th^u thrust into the ground with
the fore-fing.r. This has been said to be the
neatest pb,n of all, and so perhaps it is ; but
we shouLl practically give preference to such
slender i wigs as those already referred to, as
being quite as eflfective as any other, and more
ready and simple in use.
Tlie directions already given for topping
and training the plants, after they are planted
out, obviously apply to the plan now so pre-
valent, of forming entire masses of one plant
or colour. If the plan which has been hinted
at in the course of these remarks, of adopting
a more mixed and contrasted, though still
in some degree a massed style of planting, is
followed, it is evident that some modification
ON SUMMER PRUNIiNG FRUIT TREES.
£77
of this plan of training would be essential.
The object should then be to convert every
plant, whether naturally trailing or erect, into
some such compact branching object as the
scarlet Pelargoniums and the old yellow Cal-
ceolarias naturally form ; and it would be
extremely desirable so to control the growth
of every plant, that the ground might be al-
most, but not at any time altogether covered.
It is not meant that there should be much
bare earth visible between the plants, but just
space enough that every plant might be faiily
said to be distinct from the rest. It is only
in this way that any arrangement or contrast
of form and colour could be made manifest,
when the parts were considerably reduced in
size, as they would be made under these cir-
cumstances.
The continued neatness and order of a
flower garden depends upon a continuance of
the system of removing irregular growths,
and of arresting the growth of the points of
the branches. Even when the plants get into
blossom, this is to be continued, or they soon
get into disorder or confusion. No plant or
group of plants should be permitted to straggle
or extend beyond the space allotted to it or
them ; and no lanky branches should be pii'-
mitted to extend upwards beyond the allotted
range of each particular group. On the sys-
tematic observance of these two rules, and
the prompt application of that kind of atten-
tion which they suggest, depends, as we said
l)efore, the neatness and order of a modern
flower garden.
ON SUMMER PRUNING FRUIT TREES.
BY M. MANOURY.
When vegetation has become active, it is
indispensable, if we wish to form trees and
induce ihem to fruit the following si^ason, to
attend to tliem carefully, and do what may be
necessary to ensurci that development of the
shoots which is favourable to the attainments
desired, the extension of such as are likely
to form the frame-work of the tree. Among
the means which may thus be employed with
advantage, is the process of pinching, which
consists in nipping off, with the nails of the
thumb and fore finger, the extremities of the
shoots M'hiie yet green and soft.
Pear-trees. — Pear-trees trained in the
espalier form are often encumbered with
shoots in front of the main branches, and
which become very vigorous, forming those
branches that are sometimes called gourmanch,
requiring to be taken off at a considerable
sacrifice of sap. To obviate the inconvenience
and injury consequent on these amputations.
it is necessary to prevent these shoots from
growing, and by this suppression force the
sap into those whose vigour is required to
constitute the frame-work of the tree. When
a particular disposition of the branches is
required on any tree, it is necessary to secure
two good buds or eyes, at least, at that point
where they are desired, and which should not
be pinched back. If, however, one of them
increases so much as to take away from the
nourishment of the other, it should be pinched
in order to induce the sap to flow into that
other. Those shoots which are required either
to invigorate or increase the number of the
main branches, having been properly adjusted,
the others which are likely to become too
vigorous should be pinched, with a due re-
gard, however, to such as are likely to form
fruit-buds. Pear-trees of the pyramidal and
quenouille form should be treated as the espa-
liers ; that is to say, the leading shoots ought
not to be stopped ; but pinching is necessary
as regards the fruit bearing branches, when
they are likely to become too vigorous.
Peach-trees. — As with the pears, so peach-
trees require to be pinched, and to have all
superfluous branches completely taken off.
Each fruit branch should be left with one
wood-bud at the base, or two at the most.
If these buds or shoots are in front of the
branches, they should be pinched back from
two to three inches long, after they have
grown five or six inches, if they are above the
branches ; and if they grow from the under
side of the branches, they may be allowed to
have from eight to ten inches before they are
pinched back. In winter the fruit-branches
are trained with the view of making them
productive, but sometimes many of the eyes,
or buds, which have been left, produce a great
number of shoots ; all those above the fourth
leaf which do not bear, should be pinched oflT,
or pruned, bearing in mind that each fruit
should be accompanied or surmounted by two
or three good kaves. But as in the pear-trees,
those shoots which are necessary to form the
principal branches should not be topped.
Apricots. — Of all trees, the apricot is one
of those which most require early pinching ;
but it is indispensable to be able to distinguish
those buds or shoots which are likely to be
productive of fruit, from those which are
likely to come to wood; for the pinching of
the fruit-buds completely destroys the ensuing
crop. The wood-bud is full, and when about
four or five inches long, it is terminated by a
sort of cabbage-like bud, composed of a series
of leaveg rolled round each other ; such shoots
as this should be pinched back very short.
On the other hand, the fruit-bearing shoot
is much more lank, redder, not often longer
than four or five inches, and having much less
278
THE HORTICULTURAL MAY SHOW.
of the leafy termination common to the other.
Such shoots as this must not be pinched on
any account. In other respects, the apricot
may be treated hke the peach.
Plums. — The treatment of the plum-tree
is similar to that of the apricot.
Vines. — The vine, as well as the peach,
the pear, &c., has woody branches bearing
fruit-branches. On each fruit-branch it is
necessary to preserve two eyes ; one about an
inch or two inches from the wood-branch,
and the other rather nearer. These two eyes
should produce two shoots. The leading
branches, of a middling length, are themselves
provided with eyes from which the fi'uit-
branches issue. All these branches or shoots
are, as with the other trees, subject to pinch-
ing as soon as they are long enough to allow
of its being done without injury to the fruit ;
that is, after the grapes are somewhat formed,
so that the pinching may be made at the ex-
tremity of each shoot, one leaf above the last
bunch. This pinching serves to invigorate
the fruit and cause the breaking out of eyes
behind. It is also necessary to take away all
the tendrils which appear either on the branch,
or near the bunches. Pinching the vine ex-
cites the development of the grapes, which
would be otherwise smaller ; it also invigo-
rates and enlarges the fruit-branches which
are to bear the follo\4|i|ig season. "While the
pinching of the vine i¥ attended to, the prun-
ing of the redundant branches should not be
' forgotten. Two good fruit-shoots on each
branch are sufficient. When the terminal
shoot developed from the branch does not bear
fruit, it should be pruned ; but the one at the
base should be preserved, even though it be
sterile. The first pinching of fruit-trees is
not always sufficient ; and it sometimes hap-
pens, after the first operation of this sort has
been made, in a few days afterwards, new
buds break out. The scions, also, which have
been pinched, will often assume a degree of
vigour approaching almost to grossness ; in
this case, it is needless to say, the operation
must be repeated.
The preceding remarks are abridged from
a paper, by M. Manoury, published in a
recent number of the Ohent Annales. The
subject is important, and has attracted some
attention in this country.
THE HORTICULTURAL SOCIETY S^MAY
SHOW.
The great features in the Floral exhibition,
were the Indian Azalea, and orchideous plants,
but the former especially eclipsed every thing
that had been seen before ; Lady Antrobus
showing twelve specimens that were cer-
tainly never equalled before in public exhibi-
tions ; whether we look to the noble size, the
compactness, the healthy growth, or the size
and quantity of bloom, they wex-e unques-
tionably the finest ever shown in public. The
Heaths were grand, certainly, but we have
seen them as fine before ; and the general
collections were very noble ; the Geraniums
only middling. A few of the French fancy
thingsj that we cannot like, were extraordinary
specimens of mechanical arrangement, more
than one hundred and fifty sticks supporting
the stems, in a sloping direction all round the
pot, as well as the upright ones to support the
interior shoots, so that a plant exhibited a sur-
face of bloom more than two feet in diameter.
Mrs. Lawrence's general collection was splen-
did ; many of the specimens not, perhaps, to
be matched in the world. Garraway & Co.
of Bristol sent twelve Pansies, that stood
alone in their glory ; but they were of such
extraordinary size, that they would have been
as much so, had they been surrounded by the
usual quantity of ordinary specimens. Messrs.
Yeitch produced a really extensive collection
of plants, which had travelled from Exeter
without ruffling a leaf or a flower ; nobody
could have believed it possible to accomplish
such a journey without exhibiting any sign
of damage. Pot-grown roses were, for the
season, fine. The most remarkable specimens
were, China, Triimiphant, a dark rose-
colour; ,Mrs. Bosanquet, blush, or pink
white ; Cramoise superieur, crimson; Arch-
due Charles, light rose colour : Tea Roses,
Pactolus, straw-colour, andSougeria, salmon :
Bourbon Roses, JBouqtcet de Flora, dark-
pink, and Armosa, light rose ; we mention
these as good in themselves, as well as beau-
tifully grown. There was a new yellow
climbing rose from China, very remarkable
and showy, but the flower loose and ill-formed.
Messrs. Lane & Paul exhibited the most, but
the Chinese climber was from Standish &
Noble, and it will be grown, no doubt, by
every rose cultivator, though excessively ugly
in its individual flowers ; and it will be an
especial favourite, if it be a continuous
bloomer. The Anemones were fine. The
most remarkable, and at present the best of
the season, are Porperina, a lovely blue-edged
variety, as close and as round as could be
wished ; Eleanor, a good crimson variety ; and
Fair Rosamond, pretty. There were some
high-coloured hardy Rhododendrons, from
Messrs. Rollisson, which are a great acquisi-
tion ; and Messrs. Jackson of Kingston, and
Gaines, of Battersea, showed one each, very
good in their way — Campanulatum super-
bum, by the former, was very striking ; and
Marie Taglioni, by the latter, was a French
FLORICULTURE OF THE MONTH.
279
white, with a remarkable dark spot, and well
grown would be splendid. As the May shows
are merely initiatory for Geraniums and
many other subjects, and we are likely to see
the same plants or varieties in better order,
we shall not go through them all. Of the
orchideous plants, the most remarkable were
the Vandas, of which several varieties were
exhibited in splendid condition. Of fruit
there was but little, but that little was good.
The arrangements were very complete, the
tents triumphing completely over the heaviest
rain and hail- storm we ever witnessed, and
standing three hours of the rain without a
dampness being felt inside. The conservatory
is very full, and we may say, crowded, the
plants having been (pej-haps out of delicacy
towards those who presented them) allowed to
grow as they please ; we seriously recommend
the very free use of the knife. Many of the
plants may be made noble specimens in form
as well as size, if pruned well before they
make their next growth. A specimen of the
Brugmansia (Datura) sanguinea, in full bloom,
was a most striking object ; but the plants
have not sufficient room ; and be it remem-
bered, that very many flowering plants will
bear spurring as well as a fruit-tree.
FLORICULTURE OF THE MONTH.
BY GEORGE GLENNY.
The month of May is generally rich in sub-
jects of floral interest, and notwithstanding
the unfavourable weather, which has pre-
vented many from venturing forth with their
best specimens, the shows have far exceeded
in splendour and specimens of skill every-
thing that had been seen before. The Chis-
wick show was first on the list, and rich
in azaleas, roses, orchideous plants, heaths,
and stove and greenhouse plants. The Royal
Botanic Society's show in the Regent's Park
wasmuchthesameupto a given point, butthere
were many additional showers. The Surrey
Zoological Gardens produced an exhibition of
such extent and excellence among the plants,
as the picking of the whole season any year
previous would not have equalled. There has
been nothing very novel in seedlings, except
in Cinerarias, and the chief of these have
been Henderson's, Ivery treading rather close
on his heels, but by no means equal. Perhaps
Forperina, with a sky-blue edging, and white
centre, takes the lead, its habit being as i-ich
as its colour. We have seen Ivery's Ivery-
ana Azalea well exhibited ; it is pretty, but
not equal to his Beauty of Reigate, which is
a fine white, with carnation stripes very well
defined, and worthy of a place in every col-
lection. The Verbena, Wyness' Princess
Alice, has been shown badly, and it gives us
occasion to recommend all growers of verbenas
to abstain from showing early ; they do not
come to their proper colour early in the sea-
son, and they will not stand the least artificial
heat. Jf Princess Alice were not already out,
it would not have gained hall'-a-dozen cus-
tomers from the specimen exhibited this
month — 'the beautiful pure white of autumn
is a stained affair in spring ; those, therefore.
who have seen it during May, can form no no-
tion— no accurate notion — of its real qualities.
Mr. Beck has some new Geraniums, Avhich
have been noticed at the Surrey Gardens but
passed over at the Royal Botanic Gardens.
Considerinjj the srreat rubbish which have
obtained certificates in the Regent's Park, we
cannot understand the passing over of such
flowers as Emily and Pontiff; we quite
approve of refusing certificates to flowers
that are not first-rate ; but Em.ily, Agatha,
Cuyp, Dowage7% and Pontiff, if taken for
comparison to the side of many of the present
leading sorts, would make them look poor ;
the new ones have their faults, but the colour
and size should save Pontiff', and the general
qualities are fair in Emily; we repeat, that
we should like to see the standard kept high,
and certificates refused to such flowers as
Emily and Pontiff, if the consistency were
preserved ; but to see scores of worse things
obtain them, and such as they passed
over, is not exactly the thing. Turner's
Pansies have been magnificent this season,
improving at each show. It would be en-
couraging if the grower would enlighten the
amateur by a paper on their culture: we know
he has done this in the Florist, but no one
who has seen the cuts, or portraits of flowers
in that work, can have any faith in its con-
tents; whether they are misrepresented by
design or for want of talent, we cannot say,
but justice to those who might be misled by
the representations there, compels us to say,
that in most instances it would be impossible
to recognise the flowers by any of the por-
traits ; the Beauty of Hastings dahlia has -
not a solitary feature that represents the
original ; and the tulip Rose Magnificent, al-
280
•MYANTHTJS FIMBRIATUS.
though from a drawing that was a perfect
portrait, has been so dreadfully tiavestied,
that nobody could know it ; and others have
been so completely caricatured as to destroy
the faith of every floiist, however much he
may be inclined to patronise it ; therefore we
say to Mr. Turner, write a paper where it
will be read by the great number who are
interested. In the absence of a paper devoted
to floriculture, write it for tlie Chronicle, —
the other paper no longer represents florists.
Three of the largest meetings of florists that
were ever got together, have decided that
it is for the general interests of floriculture
that there should be two garden newspapers,
but that until there is a second, conducted
by some one of ordinary intelligence, the
science must continue to sufler as it has the
last two years and upwards, much more to the
injury of the fair dealer than to that of the less
scrupulous trader. The show of American
plants at the Royal Botanic Gardens, Re-
gent's Park, will be very popular; but we
are glad that Mr. Waterer of Knap Hill will
open his private exhibition, as well as contri-
bute to that at the Gardens, for the price
virtually excludes thousands who cannot af-
ford to pay five shillings for a peep at flowers
liitherto to be seen for one shilling, and the
exhibitors themselves will find out, that how-
aver much they may contribute to the income
of the Society, they will not do much for
themselves. Mr. Waterer, although he sup-
J)lies three-fourths of the plants which form
the exhibition at the Gardens, will open his
great show at Chelsea, as usual. The Tulips
have had a most unfavourable season; they
were by the early fine weather brought too
forward, and the untoward, gusty, cold days
of May have checked them altogether ; rag-
ged blooms — one of the common results of
sudden checks — are thei'efore pievalent, and
many beds will suffer. A singular fate has
fallen upon one old cultivator, who has lost
his entire bed, with one solitary exception.
They came up, and rotted down, without any
apparent cause ; and at the meeting of the
Society for the Encouragement of Floricul-
ture, the subject was discussed ; after many
suggestions and opinions which seemed un-
tenable, the chairman elicited from the grower
that his garden was upon an irony, hungry,
clayey kind of subsoil, and that he had to
trench low enough to mix this with the top; the
doubts were thus apparently cleared, as many
have suffered from the same cause. As the
loss of a collection of many years' accutnula-
tion was considered a misfortune, the growers
present resolved at the taking up time to help
make up another collection, upon the unerring
principle that a good many can help one,
while one cannot help a good many. The
growers of the dahlia have always fancied
that we help them along a little by describing
the seedlings of any consequence from year to
year, and we have generally had one of each
sent up to grow near London ; this year,
because we made earlier and better prepara-
tion than usual, we have been more behind
hand. Growers of seedlings hurt the charac-
ter of their novelties by driving off their de-
livery so late, and they frequently get blamed
for sending out a bad variety, when they have
only sent a bad plant, and that later than it
ought to be sent. The two rival Societies for
the encouragement of Floriculture will soon
settle down into their places. The one which
demands a pound subscription has shown the
value of their certificates of merit by the
fuchsia which they have adopted as a first-
class flower. Lord Nelson ; hundreds of better
ones have been flung to the muck heap the
last few years. It is almost too bad that
people should meet and give each other certi-
ficates for subjects not worth cultivating : yet
the same Society gave thirty in one year, and
many have ordered the flowers form that fact
alone. It has been averred too, within the
last fortnight, that Lord Nelson is one of the
best fuchsias out ; while we with just as little
hesitation say, that it is not worth a place
among even a common collection. The other
Society, which meets at all four sides of Lon-
don, with just one-twentieth part of the sub-
scription, has already withheld certificates
from half a score subjects that have very im-
properly obtained them elsewhere. A new
mode of encouraging amateur cultivators has
been adopted by Mr. Hamilton of Cheapside.
He has offered a prize, or rather series of
prizes, for the best collection of annuals, the
best melons, and the best cucumbers, that shall
be brought or forwarded to him on a given
day ; and many who have hardly confidence
enough to show in public gardens, are prepar-
ing 'to exhibit on the occasion. A general
meeting of gardeners, amateurs, and nursery-
men is called for the 29th of May, in London,
and it is expected to be fully attended. The
object is to adopt measures for the further
encouragement of floriculture.
MYANTHUS FIMBRIATUS.
3Iyanthus fimhriatus^, Morren (fringed
flowered Myanthus). — Orchidacese § Vandea^-
Cat.iSctiJse.
This fine and showy orchid has been intro-
duced to, and cultivated in Belgium ; and the
following is the substance of an account of it
published by Pi'ofessor Morren, in a Belgian
MYANTHUS FIMBRIATUS.
281
Myanthus Jimbriatus.
periodical, the Annales de la Botaydque cle
Gand : —
" This beautiful plant particularly graced
the horticultural exhibition held at Brussels
in September 1848. The judges considered
it so superior to all the others among the
innumerable fine orchids brought forward — so
elegant in itself, that instead of awarding to it
the silver-gilt medal as offered in the sche-
dule, they made an extra award of a gold
medal. Dui-ing the three days of the exhi-
bition, more than 100,000 persons were de-
lighted with this strange and admirable plant,
wiiich filled the room with its odour."
The intelligent owner and cultivator of this
remarkable production was IM. Legralle-
DTIavres of Anvers, a gentleman who, toge-
ther with his hady, has long been known as
among the most distinguished promoters of
horticulture iu Belgium.
Some months after the exhibition above
alluded to, "the same species flowered with
the Chevalier Heynderycx, president of the
Society of Ghent ; but while the flowers of
M. Legralle's plant were white and green,
those on the Chevalier Heynderycx's were of
a rose and yellow colour. It is known that
the Catasetums, from which the Myanthi are
separated, are capable of important polymorph-
isms, since we frequently see strange meta-
morphoses of form among them. In the pre-
sent instance, however, it was a change of
colour ; but as we have preserved specimens
in spirits of the flower of the plant which was
exhibited, and also of that belonging to the
Chevalier Heynderyncx, we have no manner
of doubt but that they are one and the same
species ; only we propose to call the one — the
green and white — Legrelles variety; and the
other — the rose — Heynderycx^s variety."
We have no information respecting the
native country of this species, nor any histo-
rical particulars respecting its introduction to
Europe.
" The culture of the genus Myanthus is
similar to that of most tropical orchids. It is
found to succeed in a pot, not suspended, but
placed in a stove. The pot should be well
drained with coke, which allows free aeration
underneath, and facilitates the rapid running
off of the water, when that element is supplied
to it in the usual way. The soil should con-
sist of turfy peat and sphagnum moss, freely
mixed with broken pots. In such a mixture
the Myanthus is found to thrive well ; it pro-
duces its magnificent spikes in the autumn,
and at the time of flowering it must be
copiously watered."
282
THE ROYAL GARDENS AT KEW.
THE EOYAL BOTANIC GARDENS AT KEW.
A VISIT to this national establishment im-
presses us witii a notion of liberal and paternal
government, and proves that under good
management the mtellectual poor of a country
may be provided with the same enjoyment as
the rich provide for themselves. The con-
version of this noble place from a bear-garden
to a comparative paradise, has been the work
of ten or eleven years ; it was only in 1837
and 1838 that the original gai'den newspaper
denounced it as a filthy, dirty, neglected con-
cern, a disgrace to] the country and the ma-
nagement, and asserted that the plants were in
a shamefully bad state of decline, — charges
that were indignantly repelled, but, never-
theless, proved to be perfectly true in detail,
as well as general substance. It was stated
ill the same paper, that there were but two
modes of dealing with the affair — either the
establishment should be broken up, the plants
distributed, and all the cost saved, or a suf-
ficient grant should be made to keep it as
a National Botanical Garden, in the highest
order, and open to the public, with the plants
properly labelled, and a sufficient number of
attendants to prevent depredation. Since
all this was said and written, a commission
of inquiry confirmed the truth of the charges,
and recommended the adoption of the im-
provements. Sir W. J. Hooker superseded
the former curator, and has been gradually
carrying out the improvements necessary to
complete the Royal Gardens, Kew ; and in a
former part in this book may be seen an
article, showing the spirit of the changes, the
way in which they were met, the results which
followed, and a visit, after ten years' absence,
by the party who was first to denounce the
former management and suggest the improve-
ment. We have just made a visit,, our first
since the plants were placed in the Palm-
house, and we must say that, to any one who
loves a garden, or admires plants, there is
nothing to come near that splendid conser-
vatory. The whole building, so far as super-
ficial observation goes, is faultless ; but no
public building in this country can be so :
there is among our best architects a great lack
of that common sense which pervades less
pretending classes, and it is scarcely possible
to find any thing built within the last half
century, in which the least attention has been
paid to a proper elevation. The noble build-
ing at Kew is of course no exception. The
system for the accommodation of the plants
is excellent, but we are quite sure it was un-
necessary to provide a place for the Thames ;
yet as four or five feet of room was wanted
beneath the floor for the hot-water pipes, the
architect could not provide this by having the
floor so much higher, but he must go down to
the teiTitories of old Father Thames, who no
sooner found them disturbed than he took
possession, and though turned out very fre-
quently, still finds his way back, to be turned
out again. To be serious, the excavation
beneath the floor is too low, and the water
will come in, and frequent pumping is neces-
sary to get rid of it. This, if true, is a
great pity, because the place seems otherwise
unexceptionable, with a central roof 66 feet
high, covering a space of 138 feet by 100, and
two wings 112 feet by 50 ; it is impossible to
overrate the general effect now that the plants
are in the house. A tropical forest would
give some of the effect, but as the variety of
the plants far exceeds anything that can be
found in one locality, it is far more interesting
than any other spot on the globe can be. In
the central department, as it may be called, is
a gallery, thirty feet from the ground, ap-
proached by means of a spiral staircase, and the
effect is grand. The noble palms, and other
tropical plants from various parts of the world,
are rapidly recovering the desirable state of
health which they have not enjoyed, and
never could have enjoyed, in the wretchedly
crowded houses which they inhabited before
the conservatory was built ; but there must
be a complete new growth before the damaged
trees can be got rid of. Nobody can find
reasonable fault with its construction, nor the
manner in which the plants are being placed ;
but we regret the intrusion of water, for
water we could see ; and we were informed
that, by some unaccountable oversight, the
excavation was below the level of the Thames,
and required them to be always pumping.
This, we suspect, was figurative, the " always "
meaning only "sometimes." Certain it is
that the public will not discover much incon-
venience, and the ornamental water appeared
to us to be low enough to bear a good deal of
filling up. The plants in the cactus house are
grand beyond description ; a specimen of
Melocactus, that weighs upwards of eight
hundredweight, is called by the newspapers
" The Monster Cactus." Some of the other
specimens are enormous, though not quite so
bulky; but the endless variety and the extra-
ordinary ibrms present a collection of natural
curiosities to be Ibund nowhere else. The or-
chideous house contains just now one specimen
of Oncidium, the most beautiful we have seen
— the spike strong, the flowers very close
and brilliant, and the plant altogether inter-
esting ; it is marked Oncidium sp. and has
not yet had its name. Of course there are
thousands of plants, that are desirable to
plant lovers, but one of the best things we
GARDENING FOR SOLDIERS.
283
saw among hai-d-wooded plants was Erioste-
mon intermedium, with flowers thrice the
size of cuspidatum, and altogether a beautiful
plant. We do not altogether like the laying
out of the clumps in the grass, but from the
incomplete state of the establishment it would
be premature to condemn. The garden in
front of the great Palm-house is pretty and
consistent, and the arrangements seem calcu-
lated to preserve the plants, while they afford
facilities to the public who want to know any-
thing. There is a man in every house at
work at something : not that he can do a great
deal, and keep his eye on the public also, but
he may at intervals, and in fact does at inter-
valsj some little work during the hours of ex-
hibition. One of the most gratifying results
of this national undertaking is the enabling of
the poorest person who is clean, and respectably
dressed, to enjoy a garden that no riches could
surpass in interest ; and we see the happy effects
of this in the visits of persons evidently of
humble condition, who are enjoying the walks
and paying great attention to the plants, as
well as evincing their care as they pass
through the houses. The public cannot ap-
preciate the luxury of a visit until they have
seen the establishment as it is ; for it is no
more like what it was, than Bedford-square is
like St. James's Park.
GARDENING FOR SOLDIERS.
In the mania for class legislation, which
distinguishes the present age from its prede-
cessors, it is singular that no one member of
parliament has made himself conspicuous for
philanthropic exertions in behalf of a body of
men to whom we in a great measure owe, not
only our influence abroad, but the peace and
security it is our happiness to enjoy at home.
There are nearly fifty members of the naval
and military professions in the House of Com-
mons, and the great majority of the rest of the
bouse are more or less connected with the ser-
vices ; but not more than a fraction of the
former ever concern themselves with the affairs
of the army or navy, excepting when the esti-
mates are discussed — and then only for a part
of a single night — while the latter never, by
any chance, turn from their fijvourite topics
to bestow, for a time, undivided attention upon
the welfare of the protectors of the country.
They apparently deem their duty to soldiers
and sailors sufficiently performed, if they give
a silent vote in favour of any measures sug-
gested by the Secretary at War, or absent
themselves from the house when a division
takes place upon a question of financial eco-
nomy, which they are pledged to their con-
stituents to oppose. We are loth to put a
harsh interpretation upon this apparent cal-
lousness : it may arise from the constitutional
dislike to a standing force, or from an igno-
rance which legislators find it too much
trouble to overcome ; or it may proceed
from a confidence in the disposition of the
Commander-in-Chief and the Admiralty to
originate all benevolent works having refer-
ence to the services But be this as it may —
there are some two or three hundred thousand
human beings serving Great Britain, for none
of whom the legislature of the country has a
special thought, and who are rarely included
in any of the great measures devised for the
common welfare. Of this number, one hun-
dred thousand, in round figures, compose the
British Army, and it is because a means
suggests itself for benefiting that class, bearing
peculiarly upon the province of this Magazine,
that we are induced to treat of what, at the
first blush, might have seemed foreign to our
vocation.
This is emphatically the epoch of sanitary
legislation. Whatever concerns the health
and exercise of the public engages primary
consideration. Draining, ventilation, and the
appropriation of open spaces to purposes of
recreative enjoyment, form the subjects of in-
numerable private and public bills, and occupy
the attention of various boards, committees,
and associations. Some portion of the new
light which has broken in upon Parliament
has extended its illumination to the Ordnance
department, in whom abides the duty of con-
structing, ventilating, and purifying the bar-
racks of the soldiery. Yet, strange to say,
one of the most obvious methods of combining
health, exercise, and profit, with amusement
and occupation, has been altogether neglected.
There are many scores of barracks in Great
Britain, Ireland, the Channel Islands, the
Colonies, and India. In most of these there
are barrack-yards and parade-grounds of
greater or lesser dimensions, where the men
assemble, perform evolutions, submit to in-
spection, or stroll about when off duty. But
where do we find a single strip of ground
attached to the soldier's dwelling, appropriated
to the objects of A Garden ?
To dilate upon the advantages of a garden
in the presence of our readers, many of whom
are, we are bound to presume, devotees of that
source of endless pleasure and grateful toil,
were a work of supererogation. It behoves
us, however, to offer to those who, we take it,
have but little considered the subject, an out-
line sketch of its many I'ecommendations, and
with this view we solieit the indulgence and
patience of the initiated.
An elaborate garden, comprising some of
the marvels of the floral world, and the culti-
vation of the choicest specimens of horticulture,
is not what we contemplate as suited to the
284
GARDENING FOR SOLDIERS.
soldier. As the object is to give him occupa-
tion extra to his professional labour, some
inducement must be held out to him to era-
brace the pastime, and nothing seems more
likely to achieve this aim than the association
of his industry with his profit. Carefully
tended, the kitchen-garden yields enormous
returns upon the outhiy of capital and labour.
The power of growing such articles as may
conduce to the improvement of his table and
impart a relish to his rations, is therefore the
first recommendation which an introduction to
the vegetable world will possess in the eyes of
the soldier. It is rarely that any other esculent
than the potato, and occasionally the cabbage,
graces the barrack- board, for the market cost
of all others is beyond the sum assignable by
the military regulations to the soldier's mess.
Let him know, then, that a small fraction of
his weekly surplus of pay will procure him
seeds for carrots and turnips, salads, parsnips,
onions, sorrel, spinach, greens, beans, radishes,
and an infinite variety of herbs, such as parsley,
sage, mint, thyme, &c., which a little industry
will fructify, and he is at once supplied with
a motive — the lowest and vulgarest, perhaps,
and yet the most powerful — for taking spade
and hoe and watering-pot in hand. Tell him
that the inhalation of the pure air of heaven,
and the fragrance of the well-tilled earth, will
keep him out of the hospital, and save him the
deductions to which weeks and months passed
in confinement with others afilicted with all
kiiids of diseases will expose him, and a second
inducement to rural occupations is furnished ;
and if to this be added the promise of a small
bonus upon pre-eminence in horticultural skill,
the stimulus is complete.
To the officers the employment of the men
in gardening comes powerfully recommended.
It encourages habits of order, cleanliness,
regularity and industry ; for the soldier-gar-
dener will soon learn that the earth will yield
none of her fruits unless her cultivators pos-
sess these virtues. The necessity for sowing
many articles in rows, for weeding, watering,
hoeing, manuring, transplanting, cutting and
gathering, will evolve all the qualities essen-
tial to the formation rf a good soldier and
citizen. The man who v/ill acquire habits of
attention to drilling his bit of ground, will
not be indifferent to drilling of a more mili-
tary character. By way of encouragement,
the officers' butler or caterer might be in-
structed to obtain his vegetable supplies from
the men of the regiment ; and this would, at
the same time, serve the officers, for the "cost
would of course be less than that to which
dealing with the green-grocer might subject
them. If, in addition to the kitchen garden,
the men raised flowers, they would have the
opportunity of offering a bouquet to the wife '
of the cajjtain of their company, or of deco-
rating the little rooms of the married men, or
improving their own personal finery. Who
so gay as the orderly with a pink at the
button hole of his shell jacket ?
But, perhaps, the most important consider-
ation connected with the introduction of gar-
dening into the barracks, would be the with-
drawal of the men from the ignoble and baneful
pursuits of the canteen and the grog shop.
The Government have lately interdicted tiie
sale of spirituous liquoi'S witinn the barrack
walls, but the determined toper thinks no-
thing of a walk, even after a fatiguing parade,
that takes him to his favourite haunt, while
others console themselves with superfluous
draughts of intoxicating beer. Various amuse-
ments have been devised by the military au-
thorities to check this tendency to imbibition.
Regimental libraries, tennis and racket courts,
gymnastic exercises, fencing, and similar en-
tertainments are countenanced, and unques-
tionably ensure a degree of benefit to the
soldiery. Yet, to the pastime of the garden
they must all succumb, whether considered in
reference to the enjoyments they impart, the
health they bestow, or the personal profit they
yield. We trust that this brief mention of
the subject may induce the authorities to give
it, at least, a portion of their serious attention,
in view to the soldiers' sharing in tlie general
scheme of sanitary improvement.
Having thus said a word in favour of the
principle of introducing gardening »in to the
army, we shall, shortly, proceed to point out
how and where such gardens should be formed,
the method of management, the funds for their
support, and such other matters in connexion
with the plan, as may serve as the basis of a
proposition to the Ordnance Board and the
Secretary at War. We desire, in this good
work, the aid of the mihtary journaHsts, whose
pages are ever open to the promotion of the wel-
fare of the troops ; and shall only be too happy to
strengthen our position by the adoption of such
suggestions as their experience may supply.
One word more. It is possible that it may
be urged as an obstacle to the adoption of our
proposal, that regiments are locomotive, and
that the men may, by the calls of service, be
moved away before they can reap the fruit of
their horticultural toil. We answer this by
anticipation. If the plan become universal,
the troops will only go from one garden to
another, where, probably, the same products
will be in a corresponding state of forwardness.
Should it, however, be otherwise, it will be
easy to arrange the payment of an adequate
compensation by the relieving coi'ps, or the
sale of the expected stock to some market
gardener, if the barracks are not to be again
immediately occupied.
CONTEMPORARY WRITINGS.
285
CONTEMPORARY WRITINGS, AND ORIGINAL NOTES.
Death of Dr. Gardner. — A letter has
recently been received in London from Lord
Torrington, Governor of Ceylon, announcing
the sudden death, from apoplexy, of Dr. George
Gardner, superintendent of the botanic gar-
den, Peradenia, Kandy, Ceylon. This zealous
naturalist was a pupil of Sir W. J. Hooker,
when Professor of Botany in the University of
Glasgow. Soon after leaving Glasgow,^ he
undertook the enterprising journey recorded
in his Travels in the Interior of Brazil. He
penetrated on this occasion as far west as the
tributaries of the Amazon, and from near the
equator to 23° of south latitude. He made
abundant collections of plants ; and we are
indebted to him for many of the noble orchids
now flowering in this country. The wonder-
ful parasitic vegetation of the grand tropical
garden of Brazil attracted his particular at-
tention, and he set a worthy example to many
practical botanists engaged in exploring that
floral region at this moment. Upon his
return from Brazil, about five years since,
he was appointed to the ofiice of Superin-
tendent of the Botanic Garden at Kandy,
Ceylon. Since then he has been actively em-
ployed in preparing materials for a Flora of
that country, and undertook frequent excur-
sions for that purpose. " The literary part of
my work," says Dr. Gardner, in a recent letter
to a correspondent of ours, '-'progresses but
slowly ; but materials are accumulating in
abundance, and soon I hope to sit down to it
in good earnest. I have just returned from a
month's tour, made in company with Sir
Emerson Tennent through the interior of the
northern half of the island." Dr. Gardner's
attention was not, however, confined to botany.
Whilst searching for plants, the land and fresh
water moUusca, living more in concealment,
did not escape his quick eye. The loss of so
indefatigable and sound a naturalist in the
prime of life (we believe he was not much
above thirty) will be seriously felt ; and it is to
be hoped that his collections and manuscripts
will be carefully preserved. — Athencsum. .,,^
The Funebral Cypress. — The intro-
duction of a new hardy evergreen tree into
this country is an event that is seldom
noticed at first in the manner it deserves.
This arises from our being in general imper-
fectly acquainted with the history of such
plants ; and the result is most unfortunate,
for till experiment has decided whether such
a plant is hardy or not, nobody knows what
to think or do — the seedlings are neglected,
put aside, or ruined by being cramjied in pots,
and at last, when their value is discovered,
the race has become almost extinct, and the
constitution of the survivors is, for the most
part, ruined beyond recovery. This has most
especially been the history of Conifers ; and
Cryptomeria is a striking example of the
practice. Of this fine species thousands of
seedUngs were distributed by the Horticultural
Society ; and where are they now ? The
greater part have perished, because the public
was unacquainted with the value of so beau-
tiful an evergreen. There was no certainty
that it was hardy, and now that experience
has shown that our winters will no more
touch it than they will a Spruce Fir, the old
stock is gone, and fresh supplies must be
sought in China. It was the same with the
Araucaria of Chili, with the Deodar, and with
many others. An acquisition of the highest
interest, lately received by Mr. Standish, of
the Bagshot Nursery, will undergo the same
fate, unless the history of it, and the certainty
of its being still more hardy than Crypto-
meria, shall be pointed out, so as to leave no
room for misapprehension. We allude to the
Funebral Cypress. This plant was first men-
tioned in Lord Macartney's Voyage as grow-
ing in a place called " The Vale of Tombs,
near the Tower of the Thundering Winds," in
the province of Zhe-hol ; which is a moun-
tainous district, lying in latitude 41° 58', N.
in Chinese Tartary, and has a far more
rigorous climate than is ever known in
England. The plants found in this province
consist of hardy northern forms, oaks, elms,
ashes, willows, pines, elders, sophora japonica,
together with herbs of northern habits, calcu-
lated to bear severe frost, such as asters,
pasunies, Solomon's seal, pinks, &c. In the
foreground of the landscape representing " the
Vale of Tombs," is a specimen of Funebral
Cypress, much resembling a weeping willow ;
and the weeping tree so commonly repi-e-
sented in Chinese paper-hangings and porce-
lain, is evidently the same species. The
seedlings in the Bagshot Nursery were raised
from cones lately procured by Mr. Fortune,
while at Shanghae, from a place 200 miles to
the north of that port. We have also received
a dried specimen of it, which enables us to say
that it must be a plant of the greatest beauty.
It may be best described as a tree like the
weeping willow in gi'owth, with the foliage of
the savin, but of a brighter green ; it is, how-
ever, not a juniper, as the savin is, but a
genuine cypress. It has long been a subject
of regret that the Italian cypress caimot be
made to endure our climate, and to decorate
our burial-plates : but we have now a finer
tree, still better adapted for the purpose. —
Gardeners' Chronicle.
Ornamentax Garden-Pots. — If we may
judge by the prevailing taste of the present
286
CONTEMPORARY WRITINGS.
day, we are midway in what may be termed
the transition state from the plain matter-of-
fact principles which have hitherto princi-
pally guided us, both in business and decora-
tion, to that period when the highest efforts
of artistic skill shall be brought to bear, not
only on purely decorative objects, but also no
more common articles. That such a period
has arrived in the history of all nations who
have been celebrated for refinement and civi-
lization, there is abundant testimony to prove.
No one can for a moment behold the restored
treasures of the ancient Egyptians, the relics
of Etrurian pottery-ware, or the matchless
sculpture of the Greeks and early Romans,
without being forcibly convinced how highly
the decorative art was prized by them, and of
the high degree of refinement requisite to
design, execute, and appreciate objects, which
generally speaking we, as a nation, are only
beginning to understand and value. I need
scarcely refer to the mediaeval ages for cor-
roborative proof. The decoration of tapestry,
the embellishment of missals, and the carving
with which the most trifling articles were
enriched, all bespeak an appreciation of the
ornamental and decorative styles, in an age
not otherwise remarkable for the refinements
of civilized life. At the present time, in our
own country, and more or less in others, the
attempt at restoring the true decorative style,
both on objects justly considered within the
pale of the fine arts, and on those more com-
mon utensils pertaining to our daily wants,
which have hitherto been considered unwor-
thy of such distinction, is daily pushing itself
into notice. We may hail this as unmistake-
able evidence that an appreciation of the
beautiful and decorative in art is fast pervad-
ing society at large. I have been led into
making the above remarks, on reflecting what
might be done by way of improving the ap-
pearance of that most useful, common, and
certainly, at present, most unornamental piece
of pottery, " the garden-pot." Gardeners
have hitherto been content with it, in its
plain unpretending form ; and it may fairly
be questioned whether any utensil employed
either in gardening or agriculture has passed
through the hands of many generations with
its primitive form so little altered as this
has. It is true, Mr. Forsyth some years ago
recommended to have them glazed, or var-
nished ; for which piece of advice he was
unanimously voted an innovator, and I believe
the plan was never put into practice, ^ome
modification in its form, too, has been brought
into notice, in the shape of the " West Kent
Garden Pot ;" but these, in so far as orna-
ment is concerned, are not a whit before the
original patterns. Again, lately, a substitute
has been invented for our old friends in the
shape of " slate tubs." Now I had always an
inkling that these latter would be a great
improvement, as regards appearance at least,
to the common garden-pot ; but after seeing
a stage of plants growing in the " miniature
orange tubs," I was so struck with their prim,
formal appearance, producing impressions so
unfavourable to my pre-conceived ideas of
beauty, that I determined in my own mind
they would never succeed, where taste was
called in question. Perhaps some readers
may not be aware how far the decorative art
may be carried into effect on the common
flower-pot, and the wide field it opens for de-
sign in their embellishment ; several attempts
have been made, one of which has""come under
my notice, and as they have stood with com-
parative safety for twelve years to my know-
lege, I am enabled to speak as to their dura-
bility. The pots I am now describing were, I
believe, made at Sherborne, and are of a large
size. They are (to all appearance) made of
the common pottery clay, in moulds. The rims
of the pots at top and bottom are embossed
with foliage and flowers, and festoons of the
same, in high relief, are carried round the
sides. There is likcAvise an elaborate border
towards the bottom, in the same style. The
foliage, &c. has all the sharpness of outline
so valued in sculptured relievo. Altogether
they are the most decorative article I ever
saw made for plants. Now, it has often
struck me while admiring the magnificent
plants which annually crowd the tables of
the metropolitan exhibitions, how much
pots of this description would enhance the
beauty of the plants exhibited. It must be
admitted, that the value of all objects is in-
ci'eased by comparison, as they approach a
certain point, or degree of excellence. The
plants themselves are many of them matchless
specimens of the gardener's skill. Nature and
art cannot go much farther in cultivation.
The pots, on the contrary, are neither better,
nor perhaps worse, than they were fifty years
back ; try to embellish them, and make them
worthy, as works of art, to be viewed Avith
satisfaction, in connexion with the choice
treasures they contain. The reader must not
suppose, that pots thus decorated, are recom-
mended to be universally used ; such would
be a misapplication of taste ; but for plants to
bloom in, for the conservatory, and for plants
intended during the summer to ornament the
flower-garden, or parterre, such pots would
harmonize with the surrounding objects and
scenery, and by their warmth, and colour,
form pleasing objects of themselves, inde-
pendent of their proper uses, — Spencei', in
Paxton^s 3Iagazine.
Fruits of North America. — The apple
thrives admirably in the central and northern
CONTEMPORARY WRITINGS.
287
States, and as far as Montreal, in Canada,
splendid orcliards of this fruit are to be seen.
'Jlie peach is abundantly grown throughout
the Union, but being mostly, if not always,
raised from the stone, many worthless varie-
ties are produced, and the better kinds are
transient, as no trouble is taken to perpetuate
good sorts by gi'afting, which, indeed, would
not repay the labour of doing, from the short-
lived nature of the tree in this climate, which
comes into bearing in three or four years
i'rom the kernel, and does not last above eight
or ten before requiring to be renewed. The
peaches of New Jersey are esteemed for their
excellence ; but to the northward of that
State, the summers are too short and cool for
the perfect maturing of the fruit, and the
trees themselves are apt to be injured by the
rigour of the winter. The most northern
station at which I remarked the peacii as
a standard, small, indeed, but apparently
healthy, was at Burlington in Vermont, (lat.
44° 27') ; but the vicinity of Lake Champlain,
on whose shores the town is situated, has a
mitigating effect on the otherwise severe
climate of that part of the Union ; for at
Montreal, just one degree due north of Bur-
lington, the peach has disappeared from the
orchards, and sought the shelter of the gar-
den-wall, being unable to resist the winter
any longer as a 'standard fruit-tree. — Brome-
Jield, in Hooker's Journal.
Planting a Flower Garden. — A flower-
garden should be and can be always well-
stocked, let the season be what it may ; not
indeed at all times with flowers, but at least
with what produces as pleasing an effect.
There are Aconites [Eranthis hiemaUs'],
Christmas Roses [^Helleborus ni(ier'\, and
Yiolet Grass \_Iono'psidiuvi acaule] for win-
ter; Crocuses and their kindred species for
the earliest spring ; Hyacinths, Anemones,
Wallflowers, and all sorts of early Alpine
plants, for the later spring ; a countless host
of species ready to decorate the summer and
autumn ; and as for the dead season of the
year, when the flowers of autumn have all
perished, and the first blooms of winter are
still dormant, nothing is more easy than to
occupy the ground with moveable evergreens
of rich and painted foliage. Upon this plan
all seasons have their peculiar features, and
every month will bring a change — precisely
what is wanted to render gardens the most
agreeable. No rarities are needed for this,
no tender strangers, whose cost would buy
the fee simple of the land they grow in,
nothing demanding shelter and peculiar skill.
On the contrary, the commonest and most old-
fashioned plants are as good as the last novelty
from the antipodes, and for many purposes
better. Not that the present favourites would
have to be excluded ; on the contrary, their
exquisite beauty and peculiar fitness for many
of the purposes of embellishment will con-
tinue to render them indispensable in aid of
other things. They must always form a con-
spicuous feature, because of their great in-
trinsic merit ; but a feature only — a portion
of the gay crowd, and not the crowd itself —
Gardeners^ Chronicle.
Treatment of NyjiPHiEA rubra. — The
Nymph(sa rubra had been grown in the pine
stove [at Eaton Hall] for many years, but
never produced blossoms, owing, as I con-
sidered, to its being too far from the glass,
and the temperature of the pine-stove being
generally too low for the development of its
flowers. With this impression on my mind,
in December, 1826, when its leaves were
decayed, I took up the bulbs, or tubers, out
of the stone cisterns in which they had grown
for years, and put them into pots, according
to the size of the tubers, and plunged the
pots in water to within an inch of their rims.
They remained in this situation in the pine-
sjove till the plants began to show leaves in
the April and May following. They were
then planted in cisterns, and in glazed earthen-
ware pots, in which was the following soils ;
in the bottom, four inches of strong clay,
made solid, above which was six inches of
light mellow loam, and, at the top, an inch or
two of sand, to keep the water clear. The
cisterns, which are made of Yorksliire flags,
and of the following dimensions, — three feet
long, one foot eight inches broad, and one
foot four inches deep, — were placed upon the
end flues of pine-pits, where the fire enters
and escapes : and they were elevated with
bricks to within eight and twelve inches of
the glass. The glazed pots were from four-
teen inches to eighteen inches in breadth and
depth, and were similarly placed, except a
few that were plunged in corners of the melon-
pits. They were kept constantly full of water,
and it frequently was made to run over, in
order that the water miglit be kept pure. The
temperature of the pits was seldom under 80°,
and in sunshine often above 100° of Fahr.
No air was admitted at the lights immediately
above the plants. As the plants increased in
growth, they put out many runners, which
were pinched oflT close to the tuber. When
the roots reached the clay, the leaves got
very strong, raising themselves on the sides
of the cisterns. The Nymphcea cceridea and
N. odorata, under similar treatment pro-
duced abundance of flowers. The first flower
of the W. rubra opened on the 13th of
August, and measured over the disk five
inches and a quarter. The same plant pro-
duced another flower in September, some-
what larger, and with nineteen petals ; and
288
CONTEMPORARY WRITINGS.
many more buds were formed, but they opened
very indiiferently towards the end of Septem-
ber; in October, the plants began to lose
their leaves. When this was accomplished,
the tubers were taken out of the cistei-ns, and
put into small pots as before stated. The
Neluvibium speciosum, in a glazed pot, with
similar soil, plunged in leaves in the same pit,
has flowered well, and ripened seeds, while a
plant in the pine-stove, although growing
freely, has not even shown flower. — Letter
from Mr. C Duff.
The American Cranberry, — It appears
from a paper read at the Horticultural Society
in 1808, that the American Cranberry, the
Vaccinium macrocarjmm, had for some years
been cultivated with success at Spring Grove.
It is necessary to premise, that a spring rises
in a small grove, within the precincts of
Spring Grrove, which is no doubt the origin
of the name ; this spring is carried in leaden
pipes into the house, to which it affords an
ample supply; the waste water is suffered to
run through a small basin and a pond in the
pleasure-ground, befoi-e it escapes to Small-
bury Green. In the middle o£ the basin, a
small island was formed, by supporting a box
of oak upon posts driven into the bottom ;
in the centre of this pond, the waste water,
which used before to issue through a fountain,
is suffered to flow in the form of a spring,
which, rising into a large shell of the Chama
■gigas, perforated for the purpose, imitates
very well a natural spring, and gives in hot
weather an appearance of freshness and cool-
ness, very pleasant to those who walk in the
garden. The oak box which constituted this
artificial island, is circular, 22 feet in diameter,
and 13 inches deep ; the bottom is 5 inches
under the surface of the water, and bored
through with many holes ; on this a layer of
stones and rubbish was first placed, and upon
that a covering of bog earth, brought from
Hounslow Heath, which together are 5 inches
below, and 7 inches above the surface of the
water of the basin : in this bed of black
mould, a variety of curious bog plants were
placed, which flourished in an unusual de^'ree;
among these was the Vaccinium, which flow-
ered and ripened its fruit the first year. In
the autumn of the second year it again pro-
duced a plentiful crop, and soon after began
to send out runners somewhat resembling
those of a strawberry, but longer and rather
less inclined to take root while young ; they
did however take root in the winter, and
early in the spring threw out upright branches
ten inches and a foot long, on which the
flowers and fruits were chiefly placed ; the
produce was this year gathered, and found to
be high flavoured berricwS, very superior to
those imported, which have in general been
gathered unripe, and have become vapid and
almost tasteless by long soaking in the water in
which they are packed for carriage. It was
now determined to consider the American
Cranberry as an article of kitchen garden
culture, and to give up the whole of the island
to it, which in a few years it entirely covered
by its own runners, without any fresh plants
being put in. In the year 1805, a bed was
made on the side of the pond, 20 feet long and
5| feet broad, by a few stakes driven into the
bottom parallel to the side, and lined with old
boards ; the bottom of this was filled up with
stones and rubbish, and on these a bed of
black mould, 3 inches above and 7 inches
below the usual surface of the water, was laid :
this was planted with Cranberry plants, many
of them having been rooted in a hot bed, in
which they throve most vigorously. It is
remarkable, that during the seven years these
Cranberries have been cultivated at Spring
Grove, nothing has arisen, from the variety
of seasons, from blight, or any other circum-
stance, that has diminished the quantity of a
full crop ; the flowers have issued out of their
buds, in abundance, in their due season, and
fewer of them have been abortive, than in
general is the case in other plants. The fruit
has gradually swelled and duly ripened with-
out being subject to the attack of any vermin,
or to injuries of any kind from the excesses
of heat or cold, or from those of wetness or of
drought. — Letter of Sir .Joseph Banks, Bart.
[What has become of the island and the
cranberries now, we know not ; in all proba-
bility, the island has gone to the bottom. Those
who like cranberries, however, may think it
worth while to try their cultivation, although
they have been since grown in an American
bed with success, and without difficulty.]
Sowing Seeds. — In sowing seed beds for
a supply of plants of any particular crop, it is
best to sow enough seed, but not too thickly
on the ground ; a store of plants is often
found very useful in garden culture. Recol-
lect, too, that of quick growing crops a supply
must be sown frequently, "little and often"
being a better principle to act on than its con-
verse.— M.
Compost for potted Plants. — A mix-
ture of soils which will be suitable for growing
the generality of plants, may be prepared
thus : — To tliree parts of the turf of a loamy
pasture partially rotted, add one part of turfy
peat soil, such as heaths are found growing in
upon our commons, and one part of cow-dung
or hot-bed manure, in a completely rotted and
friable condition ; mix these ingredients well
together, but do not sift them, except for very
small pots. If the loam is adhesive, add about
an eighlh part of sharp sand — silver sand is
gmierally piefencd. — M.
LAPAGERIA ROSEA.
289
LAPAGERIA ROSEA.
Lapageria rosea, Ruiz and Pavon (rose-
coloured I^apageria). — Philesiace£e.
"Lapageria looks like a Smilax, bearing the
flowers of a Bomarea." To render the compa-
rison more familiar, its blossoms may be said to
resemble those of an immense-flowered Alstro-
meria, borne along the branches of the common
black brionj (Tamus communis) frequent in
our thickets and hedges. Many years ago
this fine plant was figured by the Spanish
botanists, Euiz and Pavon, in the Flora Peru-
viana ; but although its existence has thus long
been known to botanists, the plant has not,
till within the last few years, been introduced in
a living state into this country ; or, as far as we
know, into Europe. In the year 1847, we are
informed, that "the Royal Gardens at Kew
were first favoured with one from Conception
(Chili),through the kindness of R.Wheelwright,
Escf, an American gentleman, who has been
50.
instrumental in establishing steam navigation
in the Pacific." In the following year it
appears that Messrs. Veitch and Son received
it from their collector Mr. T. Lobb. We believe
Mr. Low of Clapton was also, among English
cultivators, one of the earliest possessors of
living plants of this Lapageria. We may soon
expect, therefore, to see it become more exten-
sively diffused.
The Lapageria belongs to Dr. Lindley's
small group, which he calls Dictyogens, a set
of plants intermediate between the Exogens
and Endogens, agreeing in great measure with
the former, in their net-veined foliage, and with
the latter, in the structure of their woody
matter ; though possessing on either hand,
distinctive characters which separate them from
these two great groups. The families of
Dictyogens are few, and limited in extent,
but among them ai'e included the Yams, the
Smilaxes (plants which yield Sarsaparilla), and
the Trilliums. The Lapageria is closely related
to the Smilaxes, the natural order Smilacese,
to which indeed some botanists unite it. Dr.
Lindley has however formed a separate group
of this and another plant called Philesia,
giving the group the name of Philesiaceas.
To come to a more exact account of the
subject of the annexed engraving, we may
state, that the Lapageria rosea\s a most beau-
tiful twiner, growing many feet in height, and
having round branching stems. These bear
alternate stalked leathery leaves, of an ovate-
lanceolate acuminated figure, having a smooth
u
290
HOEING, RAKING, AND WEEDING.
shining surface, marked longitudinally with
five nerves or ribs, and furnished with reticu-
lated veins between the ribs. The flowers
grow singly from the axils of the leaves, on
stalks, which exceed in length the stalks of the
leaves. They are handsome, lily-like, pendu-
lous, about three inches long, and expanding
at the mouth to about two inches and a half,
the form of the expanded flower being bell-
shaped, a little compressed ; the flowers are
formed of six petals or flower-leaves, of which
the three exterior ones are somewhat keeled
at the base, and the inner three somewhat
clawed ; the colour is a deep rose, internally
spotted Avith white, the three interior petals
being broader, as well as more thickly spotted
than the others. Ruiz and Pavon describe the
colour of the flowers, as varying from rose to
rose-crimson.
The native country of the genus, of which
at present, we believe, only one species is known,
is Chili. The plant has not yet, it appears,
produced blossoms in England, although grow-
ing in a vigorous condition, to the height of
six feet, in the nui'sery of, Messrs. Veitch. A
beautiful figure, prepared partly from dried
flowers, and partlj^ from coloured drawings
made in its native place of growth, has
been recently published in the JBolanical
Magazine.
The fruit of this plant, a large oblong pulpy
berry, is in Chili held in some estimation as an
esculent fruit, and is said to have a sweet
agreeable flavour. In addition to this, the
roots are used by the Chilenos, as a substitute
for those of Smilax Sai'saparilla, the Sarsa-
parilla of the shops.
We know little of the cultivation of this
plant as yet. That at Kew has not been found
to make much progress ; but on the other
hand, Messrs. Veitch's plant is extremely
flourishing ; so that, on the whole, it will pro-
bably turn out to be of easy culture. It will
at least be sufficiently hardy to rank among
greenhouse climbers, and may perhaps suc-
ceed in sheltered places out of doors ; that is,
trained against out-door walls, if the situation be
at all adapted to plants not perfectly hardy.
Tlie name, Lapageria, was given by Ruiz
and Pavon, in honour of Josephine Lapagerie,
the wife of Napoleon Buonaparte, and in com-
memoration of the patronage she bestowed on
the science of botany, not only in the encou-
ragement of botanical authors, but also in fur-
thering the cultivation of exotic plants, in the
beautiful gardens of Malmaison.
HOEING, RAKING, AND WEEDING.
The operation of hoeing consists in the use
of the well-known implement called the hoe,
which is a plate of steel variously formed, and
as variously set to a (usually long) handle ;
and which being fui-nished with a sharp cut-
ting edge, acts by slicing or paring, as it were,
the crust of the soil.
It was formerly the custom to have re-
course to the use of the hoe as a means of
destioying the weeds, with which, as is known
to every one, the surface of the ground be-
comes covered, if left undisturbed for a
greater or less length of time. Usually,
except during winter, a very short period
will sufiice to allow the surface of the ground
to become covered with this extraneous vege-
tation. It was to destroy these weeds that
hoeing was formerly had recourse to ; and it
is often practised even now, in many' gar-
dens, with no higher purpose than the mere
destruction of weeds.
But it is well known that the growth of
vegetation of any kind, extracts from t-he soil
the nutriment with which it was charged in
proportion to the degree of its develop-
ment. Weeds, therefore, in perfecting their
growth, extract some of this nutriment ; and
as they serve no good purpose, it must be
evident that what they draw from the soil for
their support, is as it were stolen from the
crops which are intended to occupy, or which
may be occupying, the soil where they are
found. Now, as weeds are entirely useless,
this much of the produce of the soil, or of
its capacity to produce, is lost — wasted.
The proper application of the hoe should
prevent this from taking place.
Hoeing, therefore, it will be perceived
ought not to be an operation of destroying
weeds, but of preventing them. In other
words, instead of allowing the surface of the
soil to lie neglected until it is covered with a
crop of useless vegetation, and then cutting
this down and removing it, the surface should
be frequently broken up by the hoe, so fre-
quently, indeed, that the weeds may not have
time to do more, at the utmost, than just to
break through the soil. Whatever nutriment
the soil contains is thus retained for the use-
ful crops with which the soil is to be planted,
instead of being stolen away from them by
useless, and in fact injui'ious herbage ; for it
must be remembered, too, that when the
ground is clothed with weeds, the rays of the
sun and the air are prevented from acting on
and conveying to it those vivifying principles
HOEING, RAKING, AND WEEDING.
291
■with which they are charged. It has been
very quaintly but justly remarked, that if
we must have weeds kept in gardens, either
as curiosities or as botanical illustrations, a
compartment of the garden should be set
apart for them ; and they should be culti-
vated in the same way and with the same care
as other crops, and not as at present allowed
to grow amongst, and overrun, and choke, the
latter more useful productions.
To render hoeing what it should be, as
regards its effects on the soil as a prevention
of weeds, it must be a continually recui'ring
operation. It is not enough to hoe once just
as or before the weeds break through the sur-
face, and then after^vards to allow them to
grow up to maturity. This will be of no
utility whatever. As soon in the spring as
the warmth of the sun excites the latent
germs which have been hidden in the soil,
and bids them spring forth into life and vi-
gour, so soon in each recurring season must
the hoeing of the surface be commenced ; and
at least as often as fresh races spring up
from amongst the soil, must the hoe be put in
requisition throughout the summer, and until
the process of germination is locked up in the
icy chains of winter.
But besides the mere prevention of weeds,
there is another object in hoeing the surface
of the soil, and that is, to break up and loosen
the crust, in order to admit atmospheric in-
fluences, to equalize the moisture, and to
raise the temperature of the soil. For these pur-
poses the soil can never be too often stirred
up. In destroying weeds merely a very
shallow skimming of the surface is sufficient ;
but for the latter purpose deep hoeing is essen-
tial ; and so that the roots of the particular
kind of crop which may be contiguous are
not injured, the deeper this can be done the
better. Sometimes even the hoe may be
assisted in this particular by forking up
lightly the spaces between the crops. This
treatment must begin as soon as the plants
emerge from the soil, and must be carried
on and repeated from time to time during
their progress, so that at no time the surface
may be hard and caked, but loose, and free,
and porous. Neither the surface soil, nor
that immediately below it within reach of
the hoe, must ever be allowed to get conso-
lidated.
The practice of keeping the surface of the
soil thus broken up and loosened among all
kinds of crops is very conducive to their
growth. The atmosphere is then enabled to
permeate the soil with freedom, and this is
found to be of much importance to the health
of plants ; indeed, in a consolidated soil, or
where, from the presence of water, the air has
not free access, vegetation generally will not
thrive. By this means, too, the soil is ren-
dered far more equable as regards moisture
than when consolidated, and this is especially
the case (as it also then becomes especially
necessary) during dry weather. Without en-
tering into the philosophy of the matter, which
would occupy too much space, it will be suffi-
cient to state the fact, that a period of drought
has far less effiict on vegetation, when the sur-
face of the soil is frequently loosened up, than
Avhen it is allowed to remain, as it then would
usually become — hard and consolidated. And
then again, the loosening of the surface has
a similar effect with respect to the tempera-
ture of the soil which it has in regard to its
moisture. These advantages, and perhaps
others, are secured by the free use of the hoe ;
and they are of great importance to all kinds
of crops.
Earthing up. — The hoe is also employed
in the slighter processes of earthing up, that
is, of drawing soil about the base of the stems
of such culinai'y crops as peas, beans, cauli-
flowers, brocoli, potatoes, &c. Celery and
some few other crops which are earthed up
for the purpose of blanching them, are done in
a different way. The object of the earthing
up here referred to appears to be various :
sometimes, as in the case of early peas, it is
done to shelter them, and they are then
earthed most liberally on the most exposed
side : in he case of potatoes, it is done with
a view of supplying a mass of light soil in
which the underground stems that produce
the useful parts of the plant, that is, the tubers,
may have room to run and form these tubers,
which become useless as food if pushed above
the surface, and thus exposed to the air and
light ; for this purpose a flat broad ridge is
preferable to the sharp narrow ones -which are
often seen. Some of the other crops appear to
have the earth drawn up to their base with
the view of supporting them, but the benefit
is not veiy obvious ; and it is probable that
much of the benefit that is secured results
from the mere stirring and loosening of the
soil which necessarily takes place.
Drawing drills for seeds is another opera-
tion performed by the hoe ; it consists in clear-
ing out by means of the dr.aw-hoe, used corner-
wise, a nari'ow channel of uniform depth, the
hoe being guided by the garden line stretched
quite tight in the direction the drills are re-
quired ; a section of such a channel would
represent two sides of a triangle. The earth
is forced out by the operation chiefly on one
side of the drill ; and if a deep one, after the
seeds are deposited it is usually filled in by
walking astride the drill, and pushing in the
soil with the side of each foot alternately, the
top being afterwards roughly levelled with
the back of a rake. If the drill is a shallow
v2
292
HOEING, RAKING, AND WEEDING.
one, it is usually filled in by using the back
of the rake.
To effect these various operations three
kinds of hoes, and various sizes of each, are
employed. The most common is the draw-
hoe, which consists of a blade or plate of iron
attached to a handle, at an angle less than a
right angle ; the handle is usually four feet
long, and the blade of varied size, and shaped
according to the use for which it is intended ;
for cutting weeds it is made wide and shal-
low ; for drawing soil, deeper. Small sizes
Avith short (or long) handles are used for hoe-
ing between advancing crops. The thrust, or
Dutch hoe, consists of a thin plate of iron
attached somewhat obliquely by means of a
bow to a long handle j it is used by pushing
it from the operator, the draw-hoe being, as
its name implies, used in the opposite w^ay.
The thrust-hoe is proper for cutting up weeds
on light ground, and also for hoeing borders
without treading on them, as they can be used
from the walk, unless the borders or beds are
very wide. In using them too, the operator
walks backwards, so that if obliged to tread
on the ground, he breaks up his footmarks ;
with the draw-hoe, on the other hand, the
operator walks forwards, and, consequently,
leaves his footmarks untouched. The thrust-
hoe is not however so well adapted for heavy
work as the draw-hoe.
For the express purpose of breaking up
the soil, another sort of hoe is used ; this is
called the crane-necked hoe. It consists of a
smallish, thick, egg-shaped piece of iron, at-
tached by means of a curved stalk resembling
a swan's neck, to the handle ; the point of
this hoe loosens and breaks up the soil to a
considerable depth. Small sizes, with short
handles, are made for use among small closely
drilled crops. This kind of hoe is not well
adapted for cutting up weeds.
Hoeing should always be done when the
soil is sufficiently dry not to adhere much to
the implement in using it ; if the ground has
to be trampled on, it should be so dry as not
to be much consolidated, and where practica-
ble, the places trampled on should be forked
up. For killing weeds, of course only the
driest weather is to be chosen ; in moist
showery weather the weeds strike root afresh,
and not one in ten is killed.
RAKES AND RAKING.
The operation of raking consists in comb-
ing the surface of the soil, as it were, with the
implement called the rake, which is formed
by a number of parallel iron teeth set at equal
distances along a slender bar of iron, fixed
transversely to a long handle. Various sizes
for different uses are manufactured. The
operation of raking is chiefly resorted to for
the purpose of combing off the surface weeds
that have been cut up with the hoe ; or for
combing off large stones and rough lumps of
soil, when a finer surface is required ; or'
sometimes merely for the purpose of freshen-
ing up the surface of the soil for the sake of
neatness. The rake is also used to " rake in"
various seeds that are sown broadcast.
Raking, when practised to clear off weeds,
should always be done in dry weather if pos-
sible, for if the soil is very moist a good deal
of soil is disadvantageously removed with
them. The rake is to be used very lightly,
first being passed backwards and forwards
once or twice to free the weeds as entirely as
possible from the soil, and then pulled towards
the operator, bringing the weeds along with it,
and leaving the ground behind quite clean. It
is sometimes necessary when rainy weather
supervenes on hoeing, to take advantage of
the first dry day, and go over the ground with
the rake, passing it backwards and forwards,
in order to loosen up the weeds and destroy
any fresh hold they may have taken of the
soil. If, however, the soil is hoed — as it
should be — before the weeds attain any con-
siderable size, it will be unnecessary to rake
the ground, as they will dry up and perish ;
unless, indeed, it be in the flower borders or
pleasure ground, where the rake must neces-
sarily follow the hoe, if only to secure neat-
ness and an orderly appearance.
AVhere the object is to produce a finer sur-
face, the operation should be performed when
the soil is in a medium state of moisture ; the
lumps of soil then break easily, and the rough
stones are readily collected by means of the
rake. The rough lumps of soil which it is
partly the object of this operation to break
down, should be reduced by striking them
with the back of the rake. In this way, un-
less the soil is very stubborn, the whole sur-
face may be rendered proportionately fine to
the width between the teeth of the rake.
Under these circumstances, it should be the
object to remove as little soil as possible along
with the stones and rubbish collected by the
rake. It is also by no means desirable to re-
move assiduously — as is often done — every
stone which is observed on the surface. In
the flower borders it is necessary to do so to
some extent on the ground of neatness ; but
in the kitchen-garden nothing more than the
very largest should be removed, and these by
hand-picking. In fact, if a garden is well
managed, and the weeds are not allowed to
get the upper hand, there will be but little to
rake off the soil at any time, though the rake
wall be useful to collect together such remains
of the crops as may be left ; these remains
should be either dug in as green manure, or
, HOEING, RAKING, AND WBEDING-j
293
what is, perhaps, generally preferable, charred
and distributed over the ground in the form
of charcoal and ashes. To rake the soil with
the view of obtaining a finer surface when it
■ is either wet or very dry is a useless task : in
the former case tlie lumps and particles of
soil adhere together, and more harm than
good is done by the attempt to separate them;
in the latter, the lumps, unless the soil is very
light, will prove so stubborn as to render the
attempt ineifectual. When in a medium
state, however, they break readily if worked
with the teeth and back of the rake.
The " raking in" of seeds is done by pass-
ing the rake backwards and forwards several
times over the whole surface, leaving the
latter at last as level as possible. Of course
previous to the sowing of the seeds, the sur-
face of the soil should have been rendered
moderately fine by the process just described.
It is not, however, common now to sow crops
broadcast, and it is such only that are usually
'' raked in" in the Avay referred to. It is
considered preferable to sow every kind of
crop in drills, and the seeds are then covered
in by levelling the soil with the back of the
rake.
The rakes to which we have hitherto
referred are called garden rakes, but there is
another kind used on lawns, called the daisy-
rake. This is employed to remove the flowers
of the daisy, which sometimes abound on
lawns, and are apt to spring up into flower
during the summer more frequently than the
process of mowing is resorted to. The daisy-
rake consists of a large thin plate of iron, of
which the edge is somewhat turned up and
cut into teeth, which are open only towards
the edge, the spaces between them gradually
narrowing. When this implement is passed
over the surface of the lawn the daisy heads
are collected by the teeth-like openings in the
edge of the plate, and are of course nipped off
by the part where the teeth are closed toge-
ther. It is useful sometimes to save the
trouble of mowing when the grass does not
grow rapidly, the daisies being looked upon
as a blemish to a properly-kept lawn.
WEEDS AND WEEDING.
In the fullest sense, the operation of weed-
ing may be understood to include every
means of destroying the weeds which infest
gardens. According to this interpretation,
the process of hoeing would be properly con-
sidered as an act of weeding, when it is pei*-
formed for the purpose of destroying weeds.
We, however, here restrict the meaning of
the term to what is sometimes called hand-
weeding.
Hand-weeding is the process of pulling up
by hand, with the view to their removal and
destruction, those weeds which occur under
circumstances where the hoe cannot be used
with safety or good effect. This chiefly
occui's in the case of seed-beds, and among
patches of young thickly-set plants which
may have been transplanted. Where gravel
or other well-constructed walks, too, become
weedy, hand-weeding is resorted to ; and in
the case of pitched court-yards also, it is
sometimes necessary to have recourse to hand-
weeding.
Seed-beds, or seed-plots, should be very
carefully weeded, whether they form patches
of a yard or more in extent, such as cabbage,
brocoli, lettuce, and other young plants for
transplanting are raised upon; or whether,
as in the case of onions, carrots, &c. which
are sown where they remain, they occupy
large spaces of the kitchen-garden quarters.
Seed-pots, pans, and boxes, either of culinary
or floral articles, also require careful and
attentive weeding. In the first and last of
the cases alluded to, hand-weeding is almost
the only available means of effecting the re-
moval of the weeds which spring up ; but in
the other case the crops are, at the present
day, usually sown in drills, so that a narrow-
bladed hoe can be used to effect the required
result with greater facility ; and when they
happen to be sown broadcast, as the plants
themselves require thinning to regular dis-
tances, a narrow-bladed hoe is still used to
destroy the weeds and thin the crop at the
same time.
The necessity of removing weeds from
among young seedling plants is occasioned by
the rapid growth which most weeds make, as
compared with the crops sown. Naturally
adapted to barren and waste ground, they
grow with amazing rapidity and luxuriance
in the richly manured and well wrought soil
of the garden, and tlius, if not early removed,
they would smother and destroy the delicate
seedlings among which they spring up. Weeds
too are so prolific, that besides their rapid
growth when germinated, a crop of them
springs into existence much sooner than the
generality of garden seeds will do, and conse-
quently, by the time the latter make their ap-
pearance above ground, many of the former
are strong and well established. It is then
especially that their removal should be at-
tended to. This is, however, better not too
long delayed, because the larger the weeds
are suffered to grow, the more numerous their
roots become, and the greater disturbance or
breaking up of the soil is occasioned by the
process of removing them. This often does
injury to the seeds among which they occur,
for if the soil is left thus broken up and
lightened, the probability is, that some of the
seeds will be prematurely exposed in a half-
294
HOEING, RAKING, AND WEEDING.
germinated state, and either perish or be
greatly checked ; or if the soil is pressed
down again, it is possible, and sometimes very
probable^ that any seeds which happen to be
still further advanced, will be thereby bruised
and perhaps broken. These evils are avoided
by pulling the weeds when they are quite
small and have but few roots. The same
remarks apply with still greater force to such
seeds as are raised in pots or boxes, &c., for
these being generally smaller, and of a more
delicate nature, are so much the more sus-
ceptible of injury in this way.
Besides the advantage thus gained by re-
moving the weeds when they are quite small
and young, there is another of some import-
ance Avhich is at the same time secured. The
labour of removing them is lessened. Not
only is there a less bulk to clear off the
ground, but what there is to remove is much
more easily removed ; the roots having less
firm hold of the soil than afterwards, need
less — often much less— exertion to remove
them ; and though in a limited way this may
not be of much importance, it becomes so
when there is a large space to be cleared.
Although, howcA^er, as we have just stated,
the operations of hoeing and weeding are so
nearly synonymous, there is some difference
in the circumstances under which they are
best prosecuted. Hoeing, which cuts off the
weeds, leaving the most part of their roots in
the soil, requires fine dry weather to super-
vene, that the weeds may perish. Weeding,
on the other hand, which pulls up roots and
all, and removes them entirely off the ground,
is best done when the soil is somewhat moist,
because tliey are then most easily drawm out
of the soil. It is not intended that it should
be done during i-ain, but soon after rain, be-
fore the soil becomes dry and parched, for in
proportion to the degree in which the latter
condition occurs, the difficulty and labour of
removing the weeds become increased. On
well wrought and light garden soils this is
perhaps not of very great importance, be-
cause, from the period of sowing the seeds on
v/ell-dug ground, sufficient time would not
elapse for it to become hard and consolidated;
but on heavy soil, and late in the season, the
sui'face often does become hard, and then,
though there may be weeds to remove, there
is some difficulty in removing them. Walk-
weeding too can only be done with advantage
when the gravel is in a soft damp state ; and
in the summer season, when weeds mostijom-
monly abound, it seldom occurs that gravel-
walks are very soft or moist, except imme-
diately after rain.
As a general principle, therefore, it should
be borne in mind that, wherever there is
weeding to be performed it should be attended
to immediately after rain, and seldom can be
done effectually in very dry weather, except
it be on very light soils, or where the soil has
been recently well lightened up.
In almost every garden, even where the
close destruction of weeds is made an object,
and still moi'e commonly where they are to
any extent neglected, stray weeds of large
size will be here and there, more or less fre-
quently, met with, which, having attained, or
perhaps passed the flowering state, are
prepared, or have already commenced, to
scatter around them the germs of a succeed-
ing progeny. Such weeds as these, wherever
and whenever they occur, call for the vigorous
application of hand-weeding. It is but little
effective towards rendering a garden com-
paratively clear of these nuisances, to destroy,
as recommended to be done, the bulk of them
when scarcely developed beyond their embryo
condition, if even a few such as those alluded
to are allowed to grow on to perfection and
disperse their seeds over the whole garden — ■
and this they will many of them do. For
instance, the seeds of the groundsel are fur-
nished with a feathery appendage, by means
of which they disperse in all directions when
aided by a gentle wind ; and this is one of the
commonest of weeds, and one as liiiely as any
to reach the fertile state alluded to without
being detected, or perhaps hardly suspected.
The only way to avoid this evil is to have
every nook and corner, as well as every
quarter, cropped or uncropped, carefully
looked over frequently, and all the large
weeds that are met with pidled up, removed,
and burned. The trouble of doing so is well
repaid by the result ; for there is much truth
in the well-known lines —
" One year's good weeding will prevent seeding ;
But one year's seeding makes seven years' weeding."
We have hitherto referred only to the
clearing of weeds from garden-ground in a
regular course of cultivation. It may, how-
ever, be useful also to notice the method of
clearing fresh ground intended to be appro-
priated to garden purposes, and also to ex-
plain what plants are understood to be weeds.
Strictly speaking, every plant which springs
up naturally, except the crop sown or planted
on the ground, must be regarded as a weed,
irrespective of the consideration whether it is
a wild and useless plant, or the remains of
some previously cultivated and useful crop.
Indeed some cultivated plants become very
troublesome weeds when once established in
the ground ; but the greater portion of what
are called weeds are wild plants not adapted
to any useful purpose. Some of these con-
sist of the plants natural to the soil, for par-
ticular kinds of soil are affected by different
HOEING, RAKING, AND WEEDING.
295
plants ; and the latter, in fact, often furnish
a sure index to the nature of the former.
These peculiar races of weeds generally give
way gradually under the process of cultiva-
tion. Others are the common plants which
seem to follow man wherever he locates him-
self, such plants being common everywhere
in cultivated ground, and in the neighbour-
hood of habitations ; and are probably seen
mainly in these situations only because there
the conditions are most favourable to their de-
velopment. Other weeds are brought on to the
ground with manures and composts, tliese
sources furnishing a constant supply of v/eedy
plants of various characters, according to the
source whence tliey themselves are obtained,
this class of weeds being especially numerous,
when the materials of the compost are obtained
from the wayside. Wliatever their origin,
however, the same modes of clearance are
effectual with them all.
There are two distinct groups into which
weeds may be classed, namely, annual iveeds,
and perennial weeds, each of which requires
a distinct and separate course of treatment
for its complete eradication.
Annual weeds are most easily cleared off.
The destruction of every annual plant, if done
before it perfects and disseminates seed —
which is a necessary condition — is a total de-
struction. It can in that case give rise to no
succeeding progeny. All that is necessary,
therefore, to rid ground completely of annual
weeds, is a molerate degree of perseverance
and diligence to destroy continually as they
spring up, and before the plants have time to
from seeds, each succeeding race. It must
not, liowever, be supposed that even by this
means the soil will be rendered absolutely free
from such weeds. Seeds lie buried in the soil
for years in a latent state ; and the products
of former years therefore supply a continued
source of fresh plants, as those portions of
soil in which tlie seeds are embedded are
brought within the influence of air and
warmth. Many kinds of seeds likewise travel
long distances by various vehicles, so that
surrounding neglected spots — not necessarily
vei'y adjacent — will furnish their quota for
the renewal of the crop. Notwithstanding
these drawbacks, there is still a great advan-
tage derived from the destruction of weeds of
this character when very young, for their
progeny, which would under the circum-
stances supply the most numerous proportion
of the succeeding crop, is thereby avoided ;
and if the practice thus strongly recommended
is well followed up, the labour of keeping the
surface clear of weeds will be reduced to the
removal merely of a few stray plants, instead
of a thick-set crop. To keep the soil com-
paratively free from annual weeds, therefore,
it is recommended, first, to destroy them con-
tinually, as they spring up from time to time,
while they are quite young, and always before
they have had time and opportunity to form,
mature, or disperse a crop of seeds ; and,
secondly, to take care that in no waste cor-
ners are any plants left to mature their seeds,
and from these unthouglit-of places to dis-
seminate them over the garden.
The principal annual weeds which are
troublesome in gardens are the following : —
Chickweed {St ellaria media), groundsel {Se-
necio vidfjaris), and the common annual grass
{Poa anmia), which abound everywhere, and
with which every one must be familiar. Al-
most equally common are various species of
speedwell ( Veronica sp.), dead nettle {Laviium
purpureum), sun spui-ge (Euphorbia helio-
scopia), and shepherd's-purse {Capse/labursa-
pastoris). Less general, but abundant in
certain situations, are the fumitory {Fumai'ia
ojficinalis), sow-thistle (So?ichus oleraceus),
spurrey(6y>er<7i<Za«?"fe«s/s),Jack-by-t he-hedge
(Alliaria ojficinalis), poppy (Papaver Bhoeas),
and charlock {Sinapis arvemis) ; the two latter
are sometimes exceedingly common in corn-
fields. Near rubbish heaps, and in waste
places generally, various kinds of Alriplex
and Chenopodium, as well as the annual
nettle [Vrtica tii'ens), and the black night-
shade {Solanuni nigrum), are met with, and
usually in abundance. In some gardens, where
it has been cultivated, the touch-me-not (/m-
jKiliens Noli-tangere) springs up in Aveed-like
abundance ; and, in fact, in the flower garden,
various cultivated species disseminate them-
selves in this way. Almost all composite
plants, wild and cultiS'ated, culinary and floral,
if at all neglected, spread themselves wide in
all directions, their seeds being in the majority
of cases furnished with sail-like appendages, by
the aid of which they float about in the atmo-
sphere, and are carried along before the wind.
Gravel walks are chiefly infested by the
common annual grass {Poa anmca), and the
pearlwort {Sayina procumbens), both of which
become exceedingly troublesome and difficult
of removal, if for any length of time neglected,
and allowed to shed their seeds. Yv'alk-weeding
is a tedious operation; it shoidd be done after
rain, and the point of a bluntish knife (weed-
ing-knife), used in conjunction with the
thumb, affords the most convenient means of
rooting up the weeds.
Perennial weeds are much more difficult of
removal than annual ones, especially those of
them which have creeping roots or root-stems.
The partial disturbance of the latter, generally,
does no better than increase the evil, as every
little piece left in the ground will grow and
spring up with the greater vigour, when the
soil has in this way been loosened around it.
HOEING, RAKING, AND WEEDING.
Where it is desirable to clear a piece of
jrround overrun with perennial weeds, and to
bring it into proper condition for the growth of
vegetables or flowers, there is no better way
than to pare off the surface vegetation, with
about an inch deep of the soil, and to char it ;
the charred ashes then form a very useful
addition to the ground, whatever its nature
may be ; and the weeds and rubbish can in no
other way be turned to so good account. If
the ground bore only perennial plants with
fibrous roots, the paring, if done fully to the
depth recommended, would effectually clear
them ; but if, as usually happens, there are any
among them with the creeping root-stems, it
will be necessary, in the next place, to see to
the removal of these as far as possible. The
ground, if intended for purposes of cultivation,
would require trenching, as a matter of course;
and in doing this, the upper spit — or from the
surface the necessary depth — should be turned
over carefully with a fork, and all the pieces
of the creeping root-stems of such plants as
couch-grass and bindweed, and the tap-roots
of such as docks, dandelions, &c., carefully
picked out, removed, and burned (charred).
If this were done carefully, there would be but
little left to spring up the following year ; but
the ground would probably contain seeds
which would produce seedling plants, and
these must be destroyed by cutting them up
or pulling them when quite young. If any of
the plants make their appearance with any
vigour the succeeding year, it is advisable to
dig them out as deep as they run, with a fork
or spade, removing, as before, every atom
that can be seen, as the smallest piece of many
kinds, if left in the ground, would at once
produce a vigorous plant.
As soon as the ground is got comparatively
clear, there is little trouble either in keeping
them down or in destroying them altogether.
It is an effectual recipe, to continually hoe them
off as often as they form new shoots; if this is
done they cannot long exist, the effort to put
forth fresh leaves entirely exhausting the
plant. When, however, it is attempted to get
rid of them by this process, they must not be
allowed to grow up large and vigorous be-
tween each cutting ; this would add fresh
strength to the root, and prolong the struggle; '
they must be cut off immediately as soon as |
they make their appearance, the efficacy of j
the practice lying principally rather in strik- i
i*g the blow at the proper time than in the
magnitude and power of the effort itself.-
It is often worth while to adopt special
means to clear off perennial weeds. Thus,
when such plants as dandelions, daisies, &c.
abound on lawns, as is often the case, they
require to be dug out carefully without break-
ing up the turf; and sometimes, on cultivated
ground it may be desirable to dig out the
plants, especially if they are of the tap-rooted
kinds. Whenever the latter are dug up they
ought to be entirely removed, to the very
extremity of the root, if possible, or the part
left in the ground will throw out new shoots.
So, whenever it is attempted to dig up the
creeping-rooted kinds, every little particle of
the root should be removed, or else these par-
ticles will each send up shoots and form so
many plants. Neither in the case of tap-
rooted, or creeping-rooted weeds, is it at all
effective towards destroying them, to hoe them
along with other weeds in the ordinary routine
of hoeing ; for after this, at first, they only
spring again the more numerous and more
vigorous. If this plan of destroying them is
adopted, it must be made a special object ;
they must not be cut off once, and then a
second time, when a new crop becomes thick
on the ground. As already stated, they must
be cut off continuously as fast as they spring
up, without giving them time to become de-
veloped and to gain new strength.
It is a rather common practice, in digging
up flower borders, to dig in such portions as
are trimmed off from the patches of herba-
ceous plants. In some cases, where the plant
has only fibrous roots, this gives rise to no
inconvenience; but if the plant is at all in-
clined to produce creeping stems, these trim-
mings become a great source of annoyance,
throwing up a crop of young shoots, wherever
they may chance to be buried. Such patches,
when not required for planting elsewhere, are
better removed to the rubbish heap, and either
burnt or charred.
The principal perennial weeds which are
found troublesome in gardens are the follow-
ing:— Of creeping-rooted habit, coltsfoot
(Tussilago Fa7-fara), couch grass {Triticmn
rejmns, and others), bindweed {Convolvulus
sepium), and nettle {Urtica dioica). Wlier-
ever it once gains a footing the dwarf elder
(Sambuciis Ebuh(s) is very troublesome; so are
some of the species of woundwort (Stachys sp.)
And of garden plants of this class which prove
troublesome, must be specially named the
horse-radish (Armoracea rusticana), and the
various mints {Jlfentha sp.) Of tap-rooted
plants, the most common as a weed in gar-
dens is certainly the dandelion (Taraxacum
officinale), which abounds almost everywhere.
In damp situations the various kinds of dock
(Rumex sp.) are very troublesome, but they
hardly so much afiect the garden as the field.
Examples of fibrous-rooted perennial weeds
are met with in the case of the daisy (Bellis
pere7ims), which is common in most places; the
plantain {Plantago, major and media) ; the
different kinds of crowfoot (Ranunculus sp.),
in damp situations; the sorrels (Rumex acetosa
A" STROLL THROUGH THE GARDEN JULY.
297
and a cetosella) ; the ground iyj (N'epetaGle-
choma), &c. As already hinted, the various
mints (Mentha sp.), wherever they are grown,
spread about in all directions, and cost some
trouble to remove them entirely ; but of all
cultivated plants, perhaps the horse-radish
(Annoracea riisticana) is the most difficult to
clear off, Avhen once it has been allowed to
establish itself. Of this plant, every scrap into
which the roots may be broken, if left in the
ground, is sure to produce a plant, and it is
almost immaterial at what depth they may lie
buried ; at any rate, if at the very lowest
point to which the operations of culture ex-
tend, they will certainly grow. The Jeru-
salem artichoke {Helianthus tuberosus), is
another plant which takes possession of the
ground wherever it may be introduced ; and it
is only to be cleared off by the most careful
search for the small tubers, and by continually
cutting off any that may be left to grow up.
The same practice must be followed to clear
off the horse-radish, or indeed any other crop
having this habit. Even the potato often
comes to be virtually a weed ; for it is next to
impossible to remove every small tuber ; and
any of these left in the soil grow with cer-
tainty the next yeai'. The practice of autumn-
planting potatoes — which is rapidly gaining
ground — no doubt owes its origin to a hint
taken from this circumstance.
The only implement- required for weeding,
strictly speaking, is the weeding-knife, a
small instrument, blunt, with a moderately
acute point, used in conjunction with the
thumb to lay hold of and wrench up weeds
that are too firmly fixed in the ground to
admit of being pulled by the hand alone. It
is more generally used for walk-weeding than
required for weeding ground under cultiva-
tion. As, however, in our idea of weeding
we have included the clearing of rough ground
intended for garden purposes, it will be proper
to indicate the tools necessary for successfully
and economically carrying on this work. These
are, the garden or draw-hoe, (strong made,)
the weeding-spud, the digging-fork, and the
prong-hoe. The former of these is well known,
and is used for cutting up the lighter weeds
without perennial creeping or tap roots. The
weedings-pud is a small, narrow fork, with two
prongs, set something like a compressed letter
A_ ; these prongs are about six inches long,
slightly curved forwards, and are made lighter
or heavier according to circumstances ; the
handle, which is like that of a spade, is fixed
into a socket, at the bottom of which there is
a cross bar, by which the implement is forced
into the ground by the foot ; at this point
also, a broad, hollow bow is fixed behind, by
which increased leverage is gained in prizing
up the weeds; it is used for long, tap-rooted
Aveeds chiefly, being set in close behind them,
and then forced backwards. Lighter and
shorter spuds of this character are made for
digging up daisies from lawns. The digging-
fork proper for forking up weeds, is made like
a spade, but rather lighter, the blade being
replaced by three flattish prongs : it is used
for turning over the soil for the purpose of
picking out the creeping roots of the various
weeds possessing this character. The prong-
hoe is made with a cutting-blade on one side,
narrower and heavier in proportion than the
draw-hoe ; at the back of this is a fork, of
nearly the same figure, with either two or
three flattish, blunt-ended, somewhat cutting
prongs ; the long handle is fixed into an eye
or socket, which connects the prong and the
hoe: it is used for cutting and tearing up rough,
heavy, strong-rooted weeds ; the pronged side
is also useful in earthing up potatoes.
A STROLL THROUGH THE GARDEN,
BY A TUTOK AND HIS PUPIL, IN THE MONTH OF JULY.
Here is a wonderful difference since we
took our last ramble ; not but that in our
separate walks and visits we have seen at
different times all the progress, but we have
not been together contemplating the particular
objects which we shall now be apt to notice.
The kitchen-garden has altogether changed
its appearance — here are peas, beans, spinach,
turnips, carrots, lettuce, and all the summer
products in high perfection, besides others in
various stages of progress, advancing to the
same end. Cabbages no longer require tying
up, they have hearts as hard and as white as
tliey need be; celery of the present year's
sowing is already planted out, while the
ground in which the last year's was perfecting
itself is already cleared, and some of it covered
with other crops. Here are beds of winter
greens coming forward to be planted out ;
cauliflowers exhibiting their whitened heads
of flower, only hidden from the view by the
breaking down of a leaf to keep the sun off,
for that would spoil the white colour. As
you seemed to think it a waste to hoe out so
many plants from the turnips, carrots, and
onions, to give the remainder room, I have
had a small portion of each bed left just as
they came up, to show you the diffei-ence.
Observe, particularly, that in the small por-
tion, in which they are left so thick, they have
arrived at no size ; it is true there are three
or four, or more than that, instead of one;
298
A STROLL THROUGH THE GARDEN JULY.
but besides the one that has room weighing
more than all the others, the small ones are
useless. The turnips are not much larger
than turnip-radishes, and the onions ai'e like
those for pickling, not for storing. This
shows you the necessity of giving plenty of
room, better than if I had talked to you on
the subject for houi-s.
The flower-garden is pretty full of bloom ;
here are beds of pansies with the plants as
small as those that were coming into flower in
April ; they were cuttings a few weeks ago,
struck in the ground under a hand-glass in the
shade, and when rooted, planted out as you
see. This is the only way to continue a suc-
cession of flowers, all the spring, summer,
and autumn ; small side-shoots stripped off
the old plants root freely. The carnations
and picotees are flowering beautifully under
the same aAvning that protected the tulips, the
earlier gaudy occupants. The hyacinth bed is
similarly tenanted ; and the eflect of these
July beauties under a cool canvass roof is very
good. These grassy shoots round the bottom
of the plant will be made to strike root by
stripping the leaves off the lower ends, making
a notch in the stem, and pegging that part
under the soil ; about October they will have
struck root, will be cut off from the old plants,
and potted, two in a pot, as you saw them in
the frames last winter. Take notice of the
summer-roses ; one-half the trees are going
•out of flower, and the other half are bursting
their buds ; this is merely the effect of prun-
ing at two different seasons. Pinks, ranun-
culuses, and anemones, have gone by ; the
shoots at the bottom of the pinks, like so
much grass, have been stripped off, and all
the pieces put under a hand-glass to strike ;
by-and-by they will be planted out in beds,
similar to what these have been.
Tliis is the season for budding roses, and
we will just see the man do one, because it is
a pleasing operation, and repays us for the
trouble, if trouble it can be called. Observe
he shaves off a thin slice of bark from a rose-
tree, and takes with it a leaf. Now at the base
of this leaf is the bud. He now runs his
knife an inch down the bark of another rose-
plant, so as just to cut through the bark to
the hard wood, and makes a cross-cut of the
same depth ; Avith a thin piece of ivory on
the handle of his knife he raises the bark from
the wood, and loosens it so that he can tuck
in the bit of bark he shaved froai the other
rose-tree, and he brings the leaf just-to the
part where his cuts crossed each other. A
slight tie with a piece of matting to keep
down the bark completes the operation. This
is done with other trees as well as rose-trees ;
the bud that is inserted grows the same as if
it were left i)n its own tree, and none but that
bud will be allowed to grow. The rose-plant
on which it was budded is only a wild brier,
and so are all those that he is budding ; it
is the way they make a great many trees of
one kind.
The annuals and perennials, you observe,
are in flower all over the ground ; and pray
notice what a show the different kinds of
lupines make ; those with such beautiful
symmetrical spikes of white, light blue, and
dark flowers, are the Lupinus poJyphyllus,
the best of all the perennial species. Here
are twenty different-coloured stocks ; these
are German, or rather from German seeds.
The Germans are much more particular in
their seed-saving than the English, and
therefore imported seed is often far preferable
to any saved in this country. All these strange
slaty and leady colours look very rich among
the more brilliant scarlets, and crimsons, and
the delicate whites, because there is a pretty
contrast.
The dahlias are beginning to bloom, but
the flowerS' are very imperfect at present, and
will not be otherwise until the plant comes to
its full regular growth. There is not, in fact,
strength enough yet to give the flowers the
nourishment they require. There are some
very handsome balsams in the border, where
they form bright and pretty objects, but do
not last a long while in good order. Many
of the autumn-flowering annuals are planted
out, and coming rapidly forward ; the china-
asters, French marigolds, late stocks, and
mignonette will soon be showing their flowers.
Here are a great number of the plants from
the greenhouse, placed out for their summer's
airing, and to make their growth ; they are
too much exposed to the sun, but they will
only require the more attention to watering,
and their foliage will not be so good a colour
for it. There is no other convenience. I per-
ceive, these are some of the best things here ;
they are more in the shade.
The hothouse does not seem to afford so
great a contrast in respect to temperature as
it did in the winter ; it does not seem so hot,
but it is in reality some degrees warmer than
when we visited it in the frost, though at that
time it appeared almost insupportable. Some
of the subjects that I pointed out growing on
logs of wood, — I mean the orchideous plants,
— are showing forth their bloom. The beauti-
ful butterfly plant seems to be always in
flower ; those wiry stems which so abound
must not be taken off, for they every now
and then send forth a flower when least ex-
pected ; and even those old ones will flower at
every joint. Some of the grapes and pine-
apples have been cut, but there is a succession
to follow.
The conservatory seems to have got all the
THE SCARLET RUNNER BEAN.
299
richest plants from all the houses. It seems
carpeted with verbenas of many colours ; the
climbing plants are displaying their beauty,
and there is a complete mass of flower. The
rhododendrons and azaleas are making rapid
growth — I mean those large plants in the
ground ; but the potted plants of that family,
as well as camellias, are all turned out to a
shady part of the garden.
The lawn and shrubbeiy, with the flower
borders and beds, all look very pretty, but
here there is a good deal of work required.
The lawn is mown continually, some portion
every morning before the dew is off the grass:
for after it is dry the scythe takes no hold of
it, and it is very difficult to make the least
impression.
The fruit-garden is now very interesting,
for the trees are absolutely loaded; this is
one of the effects of the pruning. The fruit
is swelling much finer than it did last year,
and there will be a greater quantity by
measure. The peaches and nectarines are
dispersed all over the trees at equal distances;
there seems to be nothing nearer together
than six inches. Now the fruit has been
picked while very small to regulate this so
well, and the consequence is, that it looks all
alike fine. Had the whole of the fruit that came
on the tree been allowed to remain, none
would have been so fine, and the young wood
could not have been so strong, because the
fruit would have taken up all the juices of the
tree, which would have been greatly impaired
for next year's bearing. The only cause of
years of scarcity in fruit following years of
plenty, is the damage which the excess of
fruit does to the trees ; and if this excess were
removed in time, there need be no such dis-
tinctions as scarce and plentiful fruit years in
general, though serious storms and blights
might occasionally make exceptions.
THE SCARLET RUNNER BEAN.
Perhaps there is no more profitable vege-
table for a family than the scarlet runner bean,
which in good soil and situation will bear for
two months in succession, and under good
treatment produce an incredible supply. The
principal conditions required are plenty of
room, ample support, and good strong ground.
In the first place, they should be a foot apart
in the row, and if they are to grow in an
open space the rows should be six feet
asunder. There are two methods of ma-
naging this vegetable ; first, sow in a patch
which can be well protected in case of frost,
the quantity likely to be required, not more
than an inch asunder, and cover them one
inch deep. This may be done in March ; and
being carefully protected by litter they will
be up strong, and be forward enough to plant
out early in May. Let the ground be dug
Avell ; and if there were manure for the pre-
vious crop none need be used for this crop.
Take up the beans carefully without break-
ing the roots, and separate them so that they
may be dibbled in one foot apart, and the
rows, if there be more than one, should be
six feet from each other ; but as they form
an excellent blind to any disagreeable object,
they may be planted against a bare wall, or
palings, or a bad fence of any kind ; only they
must be planted sufficiently distant to have
plenty of air through them. The best mode
of supporting them against such places as
these may be common packthread fastened to
hooks or nails, at the top of the fence or
wall if tall enough ; but if dwarf, it will be
better to place proper sticks. Bean-sticks
may be purchased by the bundle, from eight
to ten feet long and branching. These must
be stuck firmly into the ground, and stand
perfectly independent ; and to obtain the
greatest advantage there should be plenty of
room to go behind them, not only on account
of the crop, which will be greater, but for the
convenience of getting them.
The other method of growing them is to
sow them in the rows as they are to stand;
but they will be a month later, for they ought
not to be sown before April. Many persons
who rely on the bean for a long supply of
vegetables plant both ways, and so have two
crops. When the first crop, which is planted
out, has got hold of the ground and begun to
grow, they should be earthed up, and the
sticks, or supports, placed to them, and during
their growth the space between them should
be frequently hoed to keep it clear of weeds.
The second crop, which is sown in the rows
where they are to grow, should be earthed up
as soon as they have got a pair of rough
leaves, and likewise have their sticks. In
gathering this vegetable it should be borne in
mind, that they are in perfection when grown
to a large size, and until the beans within
them begin to swell ; therefore, begin earlj'-,
and take only the largest, before, however,
they get too old. As seed is desirable, any
that are overlooked till too old, should be left
on the haulm to ripen ; but they last twice as
long if none are left to swell beyond the eat-
ing state. Half a pint of beans will make
a good row capable of affording scores of
dressings ; but according to the consumption,
which depends a good deal oh whether it is
a general favourite or not with the family, so
must be the quantity sown. If any are left
on for seed, they should be gathered as soon
as the bean changes brown, and be kept in
their pods till wanted.
3oa
KALMIA 3.ATIF0LIA,
THE KALMIA LATIFOLIA, ITS CULTIVA-
TION AND PROPAGATION.
Of all tlie American hardy plants, there is
not one so beautifully furnished with rich
foliage and curiously constructed, but elegant
flowers, as the Kalniia latifolia. It is one of
the richest of flowering shrubs, of most perfect
form and fine habit, and the flowers, which
come in noble trusses at the ends of all the
branches, are splendid beyond description.
From the height of six inches, to the gigantic
dimensions of six or even ten feet, the plant
is equally perfect, and the flowers bear the
same proportion to the foliage and figure.
In a healthy state, the plant forms a handsome
bush, wnth branches from the ground, which
the lower ones touch, to the top ; the form,
-a half globe, or perhaps a rounded cone ; and
the broad trusses of bloom at the ends of
all these branches nearly touch each other,
forming a noble and almost continuous mass
of flower all over the plant. The foliage,
which is evergreen and close, is unexcep-
tionable ; so that, when not in flower, this
plant forms a fine evergreen shrub, inferior
to nothing, not even the better and richer
kinds of holly, which are considered the per-
fection of evergreen shrubs. The Kalmia is
a free grower when in a good air, and in a
soil that is adapted for it ; nor is it difficult
to raise, propagate, or cultivate.
SOIL AND SITUATION".
The Kalmia requires a turfy peat earth,
such as appears to be full of fibre and half-
decomposed roots — such peat as may be found
on many of our commons ; the natural soil,
for instance, of Wimbledon Common, Bag-
shot, parts of Woking, Knap Hill, Bedding-
ton Park, in the neighbourhood of London,
and numerous other localities in England.
This peat earth, or turfy peat, is purchased
in large quantities by nurserymen for grow-
ing American plants, heaths, and many Bo-
tany Bay plants. Such as is dug up in lumps
and requires tearing asunder, and which
seems held together by half-decomposed roots
and fibres, is the best, where American plants
are to be grown in perfection. This kind of
soil is put into beds two feet thick, the earth
being first excavated to that depth, and the
natural soil removed. It should be chopped
into pieces very small, and be knocked about
a good deal, to make it workable in its new
locality ; and, if it be very full of fibre, one
fourth of loam, such as is formed by rotted
turves from a loamy meadow, may be mixed
well with it. Before, however, these beds
are used, the soil should be dug over and
forked over, and well worked several times.
The situation should be low, not exposed to
high winds ; and if there be distant lofty trees
to shield it from too much of the burning
sun, so much the better. The air must be
pure ; it must not be too near smoky towns.
In such situations as we have described should
be formed all borders, beds, and clumps in-
tended for American plants, and especially
the Kalmia latifolia, which, although very
hardy and yqyj easily grown in proper soil
and good air, is more easily damaged than
any other American plants by any deviation
from the conditions under which they thrive.
RAISING FROHr SEET>.
The Kalmia latifolia ripens its seed freely,
and the time for sowing it is as soon as we
please after it is ripe. Get large wide-mouthed
pots in preference to boxes or pans, because
they hold a larger body of compost, and there-
fore retain moisture longer and better than
the soil in a shallower vessel. Let all the
peat be rubbed through a coarse sieve, and
be mixed with one-fourth of leaf mould,
or well-decomposed cow or horse dung ; that
is to say, three parts peat and one part dung,
or leaf mould. Level the top, and settle it
down properly by lifting the pot and striking
its weight on the table or bench, but not by
any pressure ; let the top be made smooth
and even, and then sprinkle the seed over
KALMIA LATIFOLIA.
301
the surface very thinly indeed. "With a fine
sieve shake enough peat earth over it to just
cover the seed and no more. The earth
must be a little moist, but it will be easiest
moistened by standing the pot for a few-
minutes in water three or four inches deep.
Place a bell-glass over the seed. Let this
pot be placed in the greenhouse, and near the
light. If the surface become dry at all, water
with a very fine syringe that will spread the
liquid like dew and not disturb the seed ; or,
if you have not this convenience, take a
clothes-brush, dip it in Avater, turn the hairs
upward, and, by drawing your hand along the
hairs, the water will fly off in very minute
drops, so as to completely saturate the soil
without disturbing a grain of sand or a seed.
In tlie course of time these seeds will come
up, and from that time the hot sun must be
shaded off by a piece of very thin transparent
cloth or white paper, as the small plants will
not bear the sun, and would perish. Take
especial care now that the plants are occa-
sionally refreshed with water ; indeed neglect
for a very short time in this respect w^ould
destroy them altogether. The glass may now
be taken off, as the plants will require the
ordinary air of the greenhouse. As soon as
these seedling plants get large enough to
handle at all, get other pots of soil, and after
they have been settled down and levelled,
prick out the young plants an inch apart all
over the surface, beginning with them close
to the edge of the pot so as to touch the side.
"Water with the brush to settle the soil about
their roots, and set them on a shelf in the
greenhouse near the light, with a glass over
them the first day or two, and keep the sun
off by hanging a piece of thin cloth or a sheet
of white paper. Here the plants will grow
fast, and, when there is no danger of frost,
they may be placed in a cold pit on the floor,
and near the front wall, that the sun may be
kept from them till they are strong and in
good condition for planting out in the peat
beds ; but this will not be until they pretty
nearly touch each other in the seedling pot.
They may then be planted out six inches
apart, in the month of May, and well watered;
bend some hoops across the bed, and throw
a net over them to keep oflT birds and vermin
that might scratch up the young plants, and
also to be ready to throw mats over in case of
violent rains, hail, &c. In a season or two
they will be considerably grown, and require
to be moved ; but they will come up with all
their fibres undamaged ; they may then be
planted out a foot apart every way; and after
planting, which should be done while the
plants are at rest, after making their season's
growth, they should be covered against the
sun and wind two or three days until they
are fairly settled in the ground. Here they
may go on two seasons more ; but they should
be replanted from time to time as they grow
larger, because there ought to be quite as
much space between plant and plant as the
plants themselves occupy. They want no
other soil.
MANAGEMENT OP PLANTS.
The Kalmia, while growing, requires plenty
of moisture, and especially from the time the
buds begin to swell till it is in full flower ; for
if it be once stintedthe foliage becomes dis-
coloured, and the ends of the leaves look as if
they were bui-ned ; and, when this is the case,
the plant is spoiled. In fact the leaves never
recover it, but retain the scorched appear-
ance till they fall. Unless seed is required,
cut off the trusses of pods as soon as the
bloom decays, for the growth of the seed,
though only like so much dust, detracts a
good deal from the plant. When the trusses
are cut off, which should be done only just
below the bunches, the plant will rapidly
make its next season's growth, and it must
not be distressed for water : if the situation
be not naturally shaded from the heat of the
sun, it should be artificially shaded during
the growth of the young wood. The growth
once completed, no more attention is re-
quired ; it is able to bear ordinary winter
frosts, and, so long as the plant is kept in
health, will maintain a beautiful habit, in-
creasing in beauty and dimensions every year.
But as they are, when once raised, wanted in
the lawn and in the shrubbery, places must
be prepared for their reception by digging
two feet of soil out from a space sufficiently
large, and filling it up with the same soil as
the American beds, that is, the beds they
came from. Contrive, if possible, that some
of the larger objects shade them from the ex-
treme heat of the sun, and when the plants
are established well they will do as well in
their new place as in their own beds ; but
even here you must recollect that they require
water when other things do not, and if they
are at all stinted while they are making their
grov/th they will not complete it healthily,
and they will miss bloom. Therefore, as
soon as the flowers fade, cut off the trusses
and be liberal with the watering-pot until you
see they have completed their growth. It is
a common thing to see American plants bloom
abundantly one season, and scantily, or not at
all, the next. The cause of this is in the
plant being distressed by seeding. If, after
the most abundant flower, the trusses were
nipped off, instead of being allowed to swell
their pods, the growth would be immediate,
and the bloom plentiful twenty years running.
It is the same with rhododendrons, azaleas^
302
KALMIA LATIFOLIA.
and other hardwooded things that bloom
abundantly. If they are allowed to swell their
seeds, the growth is retarded and the growing
season is over before the plant has perfected
its shoots. It follows .then, that as the bloom
is destroyed, or rather, as the plant was not
grown enough to perfect its flower buds, and
so we are without flowers a whole season, the
plant grows vigorously, perfects its growth
only, and sets abundantly for bloom the next
season. This then is the cause of American
plants generally blooming badly or not at all,
in the season following a very abundant show
of flowers ; but if, as we before observed, the
flower stems were nipped off" the instant the
flowers began to fade, the whole strength of
the plant would be exerted in the growth for
the next year, and there would always be a
good average bloom. "We cannot, however,
too strongly impress upon the mind the ne-
cessity of liberally watering the Kalmia while
it is flowering and growing, without which
it is almost impossible to continue it in a fine
liealtyh state.
PROPAGATION BY LAYERING.
The Kalmia, as we have already observed,
has branches to the ground. These branches
may be so bent as to force the bend under
ground ; and, by means of a hooked stick
thrust into the soil, it may be held down,
while the growing end of the branch may be
forced upwards and be fastened above ground.
Any branch so pegged down will in time
send forth roots, and become dependent on its
own roots, so that it may be severed from the
pai-ent plant and be entirely a new plant.
But various means are used to hasten the
development of roots from the branch laid
down. Some cut a slit in the branch, and so
form a kind of interception to the passage of
the sap ; others cut a notch half-way through ;
some give the branch a twist ; but the wood
of the Kalmia is very brittle, and unless these
things be done very carefully the branch will
break off" altogether. The easiest and safest
process is to cut nearly half way through the
wood, and then draw the knife upwards, so
as to separate the wood a couple of inches in
length ; the operation of pegging down will
open this slit a little, and greatly facilitate
the making of roots. The proper season for
this work is when the plant is at rest, before
it begins to make its summer growth ; and
the branches laid down thus ought to be
stripped of their flower buds, if there be any,
that the whole vigour of the growth' may be
exerted on the summer shoots. To propa-
gate, therefore, by layering, a good bushy
plant should be placed in the centre of a four-
foot wide bed, such as we have described, full
of peat earth- and dug as recommended, and
all the branches that can be, brought down to
the ground, so as to be pegged at some part
of their stem below the surface. The layers
must be pegged down all round the plant,
which is called a stool, and in one year from
the time of layering they may be separated
from the stool which makes fresh shoots, to be
in turn pegged down in the same way. When
once separated from the stool, the stem may
be cut up close to the root, and the plants
put out in beds to be nursed up to the size
required, or may be planted in the shrub-
beries, or be potted off, as the case may be ;
but the soil must be the same, and whenever
they are planted in shrubberies there will be
no dependence on their lasting in good order
unless the place has been made fit for their
reception and maintenance by the substitution
of proper soil, to the depth of a couple of
feet, for the natural earth of the place.
TREATMENT AS A STANDARD.
Whei'e it is desired to make a standard of
a plant that comes naturally as a bush, you
must select the strongest leading shoot for
growth, and cut all others away. As this
will advance much more rapidly for having
all the strength of the root, be careful to rub
off all other shoots that may come up either
from the stem or the root. At the end of the
growing season there may be side branches
close up to the head, as it were, but let none
except the leader remain ; and pull off, or cut
off, the flower bud if any come, because
blooming retards the growth. If more than
the leading shoot begin to grow, pinch them
out, for until the plant has acquired the
height you wish it to attain, nothing but the
shoot that is to go up should be allowed to
grow. All shoots, therefore, that come out
of the stem should be rubbed off before they
have time to grow ; and when the stem is long
enough you may let the head form itself. If
any one shoot now takes the lead, instead of
the growth becoming general, take off the
end to check it, and make it send forth lateral
branches ; and, when the head finally begins
to shape itself moderately well, its natural
growth may be allowed to go on ; that is to
say, you need not remove the flower buds,
but let them perfect their flowers. Then
take away the truss of flower stems, and let
the plant make its growth : do not forget to
water liberally while it is blooming and after-
wai'ds growing, and it will grow healthily
and bloom as well as the dwarf plants in the
ground. The only thing to guard against is,
planting them in exposed situations, where
they have all the sun and all the wind, for
they will not kindly bear either the one or the
t other in extremes.
SPECIES, VARIETIES, AND HYBRIDS.
503
GENERAL REMAKKS.
There are several other Kalmias, but they
are altogether inferior in every respect ; the
most that can be said of any one of them is,
that it is pretty for a few days, and then mean
and untidy the rest of the year. Kalinia
lafifolia is broad -leaved, and of this we have
spoken ; the others are K. angustifolia, K.
fjlauca, and K. hirsuta ; they are all North
American, and, as regards cultivation, may
be treated alike ; but, compared with K. lati-
folia, the others are very, very inferior. The
plant may be had already grown at the prin-
cipal nurseries; indeed there are some few nur-
series in the neighbourhood of Knap Hill and
Bagshot, where this class of plants is most ex-
tensively and almost exclusively grown. The
places being prepared for the reception of the
plants, they may be planted out at nearly any
time of the year ; but autumn, as soon as the
summer growth is perfected, is the best time
for their removal. They are beautiful plants
for forcing, merely requiring to be potted up
in the end of the summer, and placed at once in
the greenhouse, where their flower buds will
begin to swell very soon. If they are wanted
to bloom earlier than the greenhouse will
bring them, give them at first 40° by night and
45° by day, which, after a week, may be raised
to 50", and lastly, to 55° by day.
SPECIES, VARIETIES, AND HYBRIDS.
We have already given our opinion on the
folly of calling foreign plants distinct species,
when they are evidently only varieties. Any
suliject, no matter what, if it comes from
abroad, and varies a little in appearance from
those we possess already, is at once set down
as a distinct species, whereas nine out of ten
prove to be only varieties. The late T. A.
Knight, Esq. was of opinion that if two distinct
species could be got to fertilize each other
and produce offspring, that offspring would
be a mule, and incapable of bearing seed.
Pie says, in a paper on this subject read to
the Horticultural Society : —
" Much difference of opinion appears to
exist between my friend, the Hon. and Rev.
W. Herbert, and myself, relatively to the
production of Hybrid plants; he supposing that
many originally distinct species are capable of
breeding together, without producing mules
(that is, without producing plants incapable
of affording offspring), and I considering the
fact of two supposed species having bred to-
gether, without producing mules, to be evi-
dence of the original specific identity of the
two. Our difference of opinion is, however,
I believe, apparently much greater than it
really is : for 1 readily concede to Mr. Herbert,
that great numbers, perhaps more than half
of the species enumerated by botanical wri-
ters, may be made to breed together, with
greater or less degrees of facility : but upon
what sufficient evidence the originally specific
diversity of these rests, I have never been
able to obtain anything like satisfactory infor-
mation ; and I cannot hy any means admit
that plants ought to he considered of origin-
ally distinct species, merely because they
happen to he found to have assumed somewhat
different forms or colours in an uncultivated
state. The Genus Prunus contains the P.
Armeniaca, P. Cerasus, P. domestica, P.
insititia, P. spinosa, P. sibirica, and many
others. Of these, I feel perfectly confident
that no art will ever obtain offspring (not
being mules) between the Prunus Armeniaca,
P. Cerasus, and P. domestica : but I do not
entertain much doubt of being able to obtain
an endless vai'iety of perfect offspring be-
tween the P. domestica, P. insititia, and P.
spinosa ; and still less doubt of obtaining
abundant variety of offspring from the P. Ar-
meniaca and P. sibirica. The former, the
common Apricot,* is found, according to
M. Regnier (for a translation of whose ac-
count we are indebted to Mr. Salisbury),f
in a wild state in the Oases of Africa. It is
there a rich and sweet fruit, of a yellow
colour. The fruit of the P. sibirica, seeds
of which came to me from Dr. Fischer of
Gorinki, is, on the contrary, I understand,
black, very acid, and of small size : but never-
theless, if these apparently distinct species
will breed together, and I confidently expect
they will, without giving existence to mule
plants, I shall not hesitate to pronounce these
plants of one and the same species ; as I have
done relatively to the Scarlet, the Pine, and
Chili strawberries. Botanists may never-
theless, if they please, continue to call these
transmutable plants, ' species ; ' but if they
do so, I think they should find some other
term for such species as are not transmutable;
and which will either not breed together at all,
or which, breeding together, give existence to
mule plants. I do not, however, feel any
anxiety or wish to defend my own hypothe-
tical opinions upon this subject."
* The early period at -H-hich the Apricot unfolds its
flowers leads me to believe it to be a native of a cold
climate : and I suspect the French word Abricot, the
English Apricock, and tho African Berrikokka, to
have been alike derived from the Latin word Pras-
cocia, which the Romans (there is every reason to be-
lieve) pronounced Praikokia, and which was the term
applied to early varieties of peaches, which probably
included the Apricot. The Greeks also wrote the
Latin word, as I suppose the Romans to have pro,
nounced it, TipaKOKia. — Hardouin's Edition of Pliny,
Lib. 15. Sec. xi.
f Horticultural Transactions, vol. iii. App. p. 23,
304
SPECIES, VARIETIES, AND HYBRIDS.
The facility with which the new species,
so called, are made to aid the object of the
florist, in the production of cross breeds,
ought to teach people to be less inclined to
call things species ; for we are much of Mr.
Knight's opinion, that if plants will breed
well together, they must either be the same
species or produce mules, whereas we find the
so-called hybrids producing seed as plenti-
fully as the parents did. Mr. Knight, in
following up the subject, says : —
" I sent to the Society, some years ago, a
fiuit which sprang from a seed of a sweet
almond and the pollen of a peach blossom,
and which in every respect presented the
character of a perfectly melting peach. When
the tree, which afforded that fruit, first pro-
duced blossoms, I introduced into them the
pollen of another peach tree, with the view
of obtaining more improved varieties of the
peach of this family : and the necessary pre-
paration of such blossoms prevented my no-
ticing an imperfection which I have since
observed in them. Little or no pollen is ever
produced in them ; and- though the tree has
borne well subsequently upon the open wall,
and has produced perfect seeds without any
particular attention having been paid to it, I
suspect that its blossoms have been fecun-
dated by those of some adjoining nectarine
trees. Having, however, often observed that
varieties of the same acknowledged identical
. species, when one was in a highly cultivated,
and the other in a perfectly wild state, did
not readily succeed when grafted upon each
other, owing, probably, to the very different
qualities of their circulating fluids, I con-
ceived it possible that the same causes might
have prevented a perfect union at once taking
place between the almond and peach tree. I
therefore waited till I had an opportunity
of observing, in the last summer, the blossoms
of a second generation, which proved in every
respect as imperfect as those of the first tree,
■and like those, afforded fruit and perfect
seeds with the pollen of an adjoining nectarine
tree. This result, which I did not anticipate,
appears interesting : but I hesitate in draw-
ing at present any inferences from it."*
This is so far curious; but we have abundant
* Since the foregoing observations Avere addressed
to tlie Horticultural Society, a tree whicli sprang from
a seed of a Sweet Almond and pollen of the early Violet
Nectarine, has produced a profusion of perfectly well
organized blossoms, with abundant pollen ; after hav-
ing, in three preceding years, afforded imperfect
blossoms only. If such pollen prove efficient, which
I see no reason to doubt, either the specific identity
of the Peach and Almond, or the transmutability of
the two species, will be proved. But if the Peach be
an originally distinct species, where could it have lain
concealed from the creation to the reign of Claudius
Cffisar 1
proofs of the fact, that even tender and hardy
plants may be fertilized by each other, and
the offspring partake of both parents ; more-
over, that they will seed freely, and, if seeded
away from all others, or fertilized by them-
selves, produce, as near as may be, plants
very like themselves. Mr. Knight mentions
his conviction that a plant produced by two
distinct species would, to all intents and pur-
poses, be barren ; and he says : —
*' If hybrid plants had been formed as
abundantly as Linnaeus and some of his fol-
lowers have imagined, and such had proved
capable of affording offspring, all traces of
genus and species must surely long ago have
been lost and obliterated ; for the seed vessel
even of a monogynous blossom often affords
plants which are obviously the offspring of
different male parents ; and I believe I could
adduce many facts which would satisfactorily
prove that a single plant is often the offspring
of more than one, and, in some instances, of
many male parents. Under such circum-
stances every species of plant which, either
in a natural state, or cultivated by man, has
been once made to sport in varieties, must al-
most of necessity continue to assume variations
of form. Some of these have often been found
to resemble other species of the same genus,
or other varieties of the same species, and of
permanent habits, which were assumed to be
species ; but I have never yet seen a hybrid
plant capable of affording off'spring, which
had been proved by anything like satisfactory
evidence to have sprung from two originally
distinct species; and I must therefore con-
tinue to believe that no species capable of
propagating offspring, either of plant or
animal, now exists which did not come as
such immediately from the hand of the
Creator."
After all that has been said, we are led to
the conclusion that plants sport in nature as
well as when aided by art, and that thousands
of the so-called species are nothing but sports,
which, fertilized again, give rise to new com-
binations of form and colour ; for however
much things may be diversified in our British
gardens by crossing and the skill of the florist,
the smallest difference in imported varieties is
sufllcient to obtain for every poor plant the
honour of being set down for a species.
On the same subject, in a communication
many years since made to the Horticultural
Society, and published in the Transactions of
the Society, the late Dr. Herbert has made
some very apposite remarks : —
" Many plants," he says, " which botanists
have considered distinct, are certainly not so ;
as, for instance, Jxia (or Tritonia) crocata,
of which seminal varieties have been erro-
neously ntimeA I. squalida, I.miniata, I.fene-
SPECIES, VARIETIES, AND HYBRIDS.
30^
strata, and /. deusta ; Ixia flexuosa and
I. polystachya are the same; Babiana stricta,
B. villosa, B. sidphurea, and 7'uhro-cija7iea,
are not distinct; I have had a natural seed-
ling from Babiana stdphurea with a pale eye
like that of B. ruhro-cyanea. I raised from
the natural seed of one umbel of a highly
manured red cowslip, a primrose, a cowslip,
and oxlips of the usual and other colours,
a black polyanthus, a hose-in-hose cowslip,
and a natural primrose bearing its flower on
a polyanthus stalk. From the seed of that
very hose-in-hose cowslip I have since
raised a hose-in-hose primrose. I therefore
consider all these to he only local varieties,
depending wpon soil and situation. I have
raised a powdered auricula, and a Primula
helvetica from the seed of B. nivalis ; and I
have raised a Brimrda helvetica also from
B. viscosa. I therefore esteem these Swiss
Primulas to be local varieties of one species.
The Violas are proved by cultivation to have
been too much divided. The great hearts-
ease, which adorns Covent Garden market,
under the name of Viola gra^idijiora, is found
all yellow in Craven in Yorkshire, under the
name of Viola lutea ; with large dark-purple
flowers, without any yellow, in the neigh-
bourhood of Moor-rig, above the falls of the
Tees, in the county of Durham ; and with
mixed purple and yellow flowers, under the
name of Viola amcena, in Weardale, a few
miles from the last-named place. The seeds
gathered in Teesdale from the dark-purple
heartsease once produced a dirty puiple and
a yellow flower in my garden. These are
therefore only local varieties, which, by their
uniformity in their natural abodes, have
misled the hotanist.
" I believe the orange, citron, lime, lemon,
and shaddock to be varieties of one plant. I
do not, however, consider that Mr. Knight's
experiment * has proved the almond and the
peach to be one species. The peach is extremely
similar to the almond, with the exception of
the sweet pulp, which may be, very probably,
the effect of cultivation ; and, if any amelio-
ration of the pulp could be produced in seed-
ling almonds, I should incline to think that
a long course of cultivation might have im-
proved the almond into a peach. But the
production of a fruit resembling a peach, from
an impregnation of the almond with a plant
so \&vj similar, only siiows that in an inter-
mixture between two plants, which have such
close affinity, the type of the male (as is fre-
quently the case) has been very conspicuous ;
and this, even if the peach had been known
to have grown wild, with a sweet pulp, before
the deluge, would not have surprised me.
50.
Hort. Trans, vol. iii. p, 1.
" The science of the botanist, at the best,
is very unstable, because it is entirely a
science of conjecture, liable at all times to be
overset by the test of cultivation. He care-
fully observes in plants the features that are
least liable to variation ; and by their means
is enabled to subdivide the classes, genera,
and species of vegetables ; but experience
sometimes shows that the features on which
he relies sre very variable. Rhododendron
and Azalea belong to two classes, widely
separated by the number of the anthers, which
is the characteristic feature of those classes ;
yet they are found to breed so freely toge-
ther, and accord so exactly in the seed and
capsule, that it can scarcely be doubted that
they have branched from one original stock.
Indeed the Azalea is reported to have been
occasionally seen with ten anthers instead
of five.
" The most distinguished botanists are per-
petually at variance with each other as to the
subdivisions of the vegetable system ; nor has
any precise meaning been affixed to the terras
by which they are known, as a guide to their
labours ; and if we ask, What is an order ?
What is a genus ? What is a species ? What
is a variety ? — we shall find the answers
very unsatisfactory. The most rational in-
terpretation of the terms, I think, will be
found as follows : — An Order — all the genera
or original stocks which have general affini-
ties to each other, though not such as to war-
rant a belief that they have branched from
one stock. A Genus — all the species which
have peculiar affinities, distinguishing them
from all others ; and which, I think, render
it probable that they have branched, since
the creation of the world, from one original.
A Species — a race cf plants that will, in the
pi'esent state of the world, perpetuate itself
without varying in essential particulars so as
to confound itself with any other. A perma-
nent or local Variety — that which will per-
petuate itself in a particular form, if kept in
its native soil or situation, or at a distance
from all other varieties ; but which would
otherwise confound itself with them. An
accidental Variety — that which cannot with
certainty be perpetuated by seed in any situa-
tion. I do not believe that a better defini-
tion for the purposes of science can be given;
and, if botanists attended to it, their classifi-
cations woidd not be liable to such perpetual
variety and contradiction : but, at all events,
the experience of the cultivator must always
have weight to supersede the conjectural de-
cisions of the botanist."
No one was more capable of reasoning
upon any practical subject than the Rev.
author of this paper. Here he fairly arraigns
botanjr as opposed in many instances to prac-
X
306
SPECIES, VARIETIES, AND HYBRIDS.
tice ; and it is singular enough that not only
do botanists differ from one another, but they
differ from themselves. Dr. Herbert con-
tinues : —
" The colour of the flower is one of the
most uncertain features ; and yet if immut-
able thi'ough successive generations, it is just
as sound a botanical distinction as any other,
whilst pubescence is a feature to which more
weight is attached, and yet we sometimes
find it as variable as colour. For instance,
as to colour, the beautiful Convolvulus varius,
figured in the Botanical Magazine as a
variety of C purpureus, is very similar to
that plant in everything but the colour of the
flower. The seedlings of C. purpureus vary
with every shade of purple, red, and white,
having always five spots at the mouth of the
tube, but no variation of colour is ever seen
in the different flowers of the same seedling.
Convolvulus varius has the opposite pecu-
liarity ; the plants which I have raised,
through twelve or thirteen generations, dif-
fered not in the least from each other, but it
would be difiicult to find two flowers upon
any plant exactly alike in the marks of
colour, but they never have the five spots in
the tube ; and the natural ground is a sul-
phureous white, with the inside of the tube
pale purple, and the flowers are irregularly
streaked with dark blue in infinite diversity.
Sometimes an accidental flower, like a run
carnation, will have the ground entirely blue,
with streaks of a deeper colour, but no in-
stance of a plant raised from its seed, with all
its flowers alike, or spotted at the mouth of
the tube, has been seen ; and therefore it ap-
pears to be as truly a distinct species as if it
had been distinguished by any other perma-
nent feature. Permanent colour is also a
principal feature in distinguishing the species
of Anagallis. On the other hand, as to pu-
bescence, the lovely Eddies suberecta does
not appear to vary in colour, but in a pot of
seedlings I have found one with the stems
hairy, whilst the rest have them smooth. If
that difference had been found in a wild spe-
cimen, with some variation in the colour of
the flower, the botanist mould have named it
a distinct species, tmfil the experience oj^ cul-
tivators had shown the difference to he un-
certain."
This raising of new varieties from seed is
rapidly destroying many botanical distinctions;
species so called are proved to be only seed-
ling varieties, and many of the varieties
from seed difl'er more from each othei>than
plants which we have been told are distinct
genera.
" With respect to the fertility or bai'ren-
ness of mule vegetables," continues the Rev.
author of these remarks, " there is some mys-
teiy which I cannot at present, and perhaps
never shall be able to develop. All the
mules I have raised between the African
Gladioli have proved exceedingly fertile, in-
deed certain of producing good seed from
every flower ; yet the Gladioli cardinalis,
hlandus, tristis, hif'sutus, and recurvus, from
the intermixture of which some of those mules
have been produced, are plants exceedingly
dissimilar to each other, and could not pos-
sibly be considered as varieties of one species.
I have found no difficulty in crossing one
of the mules produced from these with any
third species : but the European Gladioli
(which have not winged seeds, and ought to
be considered as constituting a distinct genus)
have as yet refused to breed with the African
sorts. On the other hand, the hybrid C?'i-
num Govenium has not produced any seed,
either from impregnation with its own dust
or with that of other Crinums, although I
applied that of C. speciosissim,um and C. hre-
vifolium. Its stigma was, however, quite
perfect, and furnished with the usual tubular
fringe, and the particles of its pollen, exa-
mined with the microscope, though not very
abundant, appeared to be furnished with the
viscous juice which I consider to be the proof
of fertility. I did not think of examining the
interior of the germen till it had begun to turn
yellow, but it appeared then as if there had
been a deficiency of the embryo seeds in the
germen, and therefore an incapacity of bear-
ing seed.
" The American AzaSfeas do not produce
seed abundantly in this country, and one
reason for this is that they are frequently en-
tirely deficient in pollen, in consequence, per-
haps, of the dryness of our atmosphere .or soil
in spring compared with that of America.
In the second week of May I was desirous
of impregnating Rhododendron azaleoides,
which had no pollen of its own, with that of
some Azalea, but I could not find a single
Azalea iiower that had any pollen. I touched
its stigma therefore with the dust of Rhodo-
dendron Catawhiense. The capsules swelled,
and in August they appeared in fair progress
to ripen the seed, but owing to the extraor-
dinary drought (the plant not having been
watered) the pods fell off; but they had re-
mained on long enough to show that the
germen had been apparently fertilized ; those
to whose stigma the dust had not been ap-
plied having withered long before. From
this it should seem that the ovarium is not
defective in that mule, and that it would pro-
bably be fertile in America. My own mule
Rhododendroife have pollen, though not
abundant, and I think I should have obtained
seed from them this year if their roots had
not been inj ured by too much water in the pots.
CONTINENTAL GARDENS.
307
" I suspect tLat the germen is very speedily
fertilized when the dust has touched the
stigma ; but I doubt Avhether, after being
fecundated, it is closed against any further
impression. Mr. Knight has assured me that
by touching the stigma of a smooth cabbage
with the dusts of a curled and of a red cab-
bage, he had given both the curl and the red
colour to the seedlings ; but I am uncertain
whether both dusts were applied at the same
time. It would be very desirable to ascer-
tain by experiments how long after the stigma
had been touched with pollen a second im-
pression could be given. I wished to try
the possibility of crossing a plant of Pancra-
tium littorale, which had twenty-one buds on
a stem, with Crinum, Nerine, and Corburgia.
The first flower had expanded before I had
taken out its anthers, and though I could not
distinguish any dust on its stigma, wishing to
make my experiments with certainty, I im-
mediately cut the flower off so low as even to
take off the summit of the germen, which I
thought I had destroyed, the embryo seeds
being partially exposed. The anthers wei-e
successively taken out of the twenty other
buds, to which various uncongenial dusts
were applied in vain ; and the only seeds
produced were from the germen of the flower
which I had so cut off, and I raised true
plants of Pancratium littorale from them.
This proves the fecundation to have been
speedily effected, unless the germen could
have been fertilized by dust having actually
fallen into it accidentally when I cut off the
flower. I have been unsuccessful in obtain-
ing mule Convolvuluses, Hibiscuses, and
Turneras, and I attribute this to some difl[i-
culty in ascertaining the right moment for
impregnating fugacious flowers. I have
opened the buds before expansion, to take out
their anthers, but the result has been a failure
of seed. I did raise one mule between the
red American Convolvulus sepium and Con-
volvulus candidans, but it was very weakly,
and died.
" I believe it is an eiror to imagine that
pollen will always retain its fertilizing powers
for months if kept dry; on the contrary, I
have found it quickly lose its virtue, entirely
so the moment it became dry. The pollen
consists of minute vesicles filled with a juice
which is very visible by means of a micro-
scope. The vesicles soon become dry, and
though they retain their form, no juice can
then be pressed from them ; nor have I ever
obtained seed by means of any dust that was
not fresh from the flower."
Pollen to be kept long must be kept air
tight, so that it cannot lose its moisture : but
we believe it can be kept for a very long
period. The pollen from dried specimens
has been used, and we believe with effect,
although it can hardly be proved until they
produce flowers, when it will be seen whether
there is any of the habit of the one from which
the pollen was taken. There is no doubt,
however, that pollen may be kept without
losing its properties if proper care is taken
with it.
CONTINENTAL GARDENS.
[The following particulars are translated
from an account of a horticultural tour,
published by M. Lecoq : — ]
Leybach, the ancient capital of Illyria,
stands on the very banks of the Leybach, a
noble river which runs through a piece of
water apparently at one time a lake. There
are some fine promenades at this place, but
not to be compared to those which are'
met almost in every town of Germany ; here
grafted rose trees are frequently to be seen
attaining upwards of thirty feet ; and it is
not rare to find the eglantine reaching to
the second story of the houses to which
it is trained.
VIENNA.
Vienna is surrounded by a fertile and smil-
ing landscape, watered by a small river from
which its name is derived.
The Botanic garden, which is very ex-
tensive, and well laid out, is one of the most
remarkable. The plants are arranged according
to their natural orders, and grouped according
to their affinities ; representing the graphic
classification which is to be sometimes seen on
paper ; while the analogies and points of re-
semblance are preserved as much as possible.
A great part is laid out in clumps, having
trees in the centre, and shrubs and herbaceous
plants converging to the margins.
Each genus with its species is placed in a
separate clump, which is generally made large
enough to admit additions that may be made
from time to time to the collection of plants.
By this arrangement the plants are in the
most natural position to be properly studied.
This plan is not, however, only carried out at
Vienna ; it is adopted at Edinburgh, and
some years ago. Professor Morren put it in
practice at Liege. The extent of the Botanic
Garden at Vienna gives this arrangement a
decided advantage.
Extensive houses and arboretums, a ca-
pacious lecture-room and an herbarium, are
among the principal objects ; some rustic
houses formed of the trunks of birch trees,
here and there, have a very fine effect. To
these erections the Cobcea scandens is trained,
x2
308
CONTINENTAL GARDENS.
its flowers falling in garlands over the white
satiny bark of the wood.
SCHOENBEUNN.
Besides this garden, which is dedicated to
science, there are others in the town of a
simpler kind, consisting chiefly of promenades
for the public. Beautiful fresh green lawns
are to be seen on all hands, with graceful
figures, planted with Pelargonium Zonale,
(scarlet Geraniums,) the oldest and commonest
of our Pelargoniums, contrasting well with
the green smooth turf, and producing an
effect which could not be obtained by plants
more rare or less rustic. Extensive lawns are
to be seen decorated in this way, on entering
the imperial grounds at Schoenbrunn near
Vienna. Dahlias, China asters, and Petunias,
form masses of blue, rose, white or purple,
on the verdant carpet, without their colours
being mixed or confused. Red dahlias are
separated from the white, and the blue China
asters are placed at a certain distance from
those which are of a rose colour ; so that the
ensemble of the six grass-plots before the
palace have, with this arrangement of colours,
a very imposing aspect. Add to this the two
jets cVeau, which play so majestically at the
extremity of the parterre, the weeping willows
which droop over the basins, and the old vine
whose leaves entwine the white marble balus-
trades, and you have a faint idea of Schoen-
•brunn.
Near this is a modern ruin, in which the
architect has formed the broken pillars and
the crumbling arches, so that the parts seem di-
lapidated by age, their beauties being respected
by time ; and here, on the surface of the water
collected among the debris, the Nymphaaa
bears its large broad leaves, and bright
golden or alabaster flowers. From this, the
visitor is led along some high and old pali-
sades to the upper part of the grounds, where
there is a perfect forest of elms, limes, maples,
and exotic oaks ; while in another dii'ection
are magnificent conservatories, and an exten-
sive menagerie.
HIETZING.
From Schoenbrunn to Hietzing, the distance
is very short. Here is the largest garden in
Europe, that of Baron Hugel ; it contains
numerous straight alleys or walks, shaded by
tropical trees, large New Holland plants, and
imported conifei's, among which the Araucaria
attains a great size. This department, in
which the plants are mostly in pots or boxes,
is surrounded or sheltered by handsome trees
of an indigenous kind, and the sombre walks,
which the rays of the sun seldom or nevei-
penetrate, lead to beautiful lawns or brilliant
parterres. Amidst the whole, Coboeas, Tpo-
mceas and Glycines are trained to small cords
and spread in all directions. Under this
canopy of leaves and flowers, the flowering
plants of an extensive garden are daily ar-
ranged. Pots embedded in moss form sinuous
lines, either singly or one above another like
steps. Sometimes they are grouped on stages
raised in a pyramidal form, or suspended in
baskets or in pine cones to the trees, or the
leafy garlands ; the whole are arranged with
the most artistic nicety in respect to their
various colours. The houses here are very
numerous, in which may be seen upwards of
a thousand species or varieties of heaths ; all
the known varieties of camellia ; rare or en-
tirely new coniferas ; besides whole houses
filled Avith banksias, proteas, &c. The travels
of Baron Hugel, and his [recent] high position
at Vienna, explain the vastness and richness
of his collections. His orchid house is the
image of one of those mysterious boudoirs
that nature conceals in the deep dark forests
of tropical countries. The scattered light,
the hot and humid atmosphere, the perfume
of the plants, the mixture of colours, the
strange position of those suspended from the
roof, all tend to make this charming retreat a
worthy sanctuary of the learned traveller who
has amassed so much precious spoil. The
orchids in general grow on old trunks or
branches of trees ; some are grown in pots,
others are suspended in baskets of various
kinds and forms. Lselias, Stanhopeas, Oncid-
iums and Cypripediums, mingle their sweet
perfumes. Hedysarum, gyrans, placed in the
midst of foreign genera, has its two folioles
constantly in motion, and bending before the
largest which remains still ; while the Dioncea
muscipula spi'eads its leaves, but waits in vain
for the insects of its native country, which
have not followed it in its exile.
Besides the garden of Baron Hugel, there
is nothing to be seen of any note at Hietzing,
unless it is the miniature garden of Dr. Haike,
which is laid out with great taste. It consists
of some clumps of plants grown on a fine
green lawn, with some trees, from whose
branches are suspended small baskets filled
with various flowers. There is also a rustic
pavilion at the end of the garden, and an
^olian harp, whose melodious tones astonish
the visitor, who vainly tries to find out the
cause of the sweet harmony. Dr. Haike has
a good collection of Petunias, with flowers so
large, as to be too heavy for the stems ; but
the wind which made the ^olian harp
vibrate, had removed many of the broad
corollas of the Petunias ; a pleasure for one
sense, and a privation for another. It is thus
human life is made up ; happiness without
mixture does not belona: to it.
CONTINENTAL GARDENS.
309
PRAGUE.
Prague, though not precisely the geogra-
phical centre of Bohemia, is its centre of in-
dustry and commerce. The river Moldau
runs through the town, and lends a picturesque
appearance to the suburbs and surrounding
country through which it passes. One of the
commonest trees growing along the banks and
the islets of the Elbe, is the white willow,
which is allowed to grow in full freedom
without being subjected to periodical ampu-
tations. Its graceful silver branches rise and
bend with the passing breeze, sweeping the
smootli green turf underneath. Numerous
groups of oak, beech, elms, pines, and birch,
are freely scattered over the landscape and
the neighbouring grounds, or cover the nu-
merous islets to be seen on the river ; while
the sharp peaks or rounded tops of the
mountains are seen in the distance, and which
are subsequently reached, when about forty
miles from Dresden. These mountains are
chiefly basaltic, often very high, and can be
hewn with perfect ease, affording a valuable
material for the purposes of building.
DRESDEN.
Dresden is a beautiful city situated on the
banks of the Elbe, surrounded by verdant
and fertile fields.
Here there is a botanic garden agreeably
situated on the banks of the river Elbe, but,
from the bad weather and the lateness of the
season, I was prevented from making a care-
ful inspection of it. The predilection of
the sovereign for the study of botany, and
the great and varied acquirements of Prof.
Reichenbach, gives to this capital a very
marked distinction in the study of this branch
of natural history.
Here I was fortunate enough to be able to
assist at one of the principal horticultural
exhibitions, consisting chiefly of autumn fruits
and dahlias, and to which the public were
admitted on payment of a trifling sum. In
the centre of the room in which it was held
was a group of palms, surrounded by an ele-
gant circle of numerous plants of Justicia
carnea, and Bignonia diver sifolia. Beautiful
green moss concealed the pots and vases,
being laid round them in the form of a com-
pact border. Thousands of dahlias were then
arranged, even on the floor of the room and
around the moss, in a series of concentric
circles, alternating in rose and white ; then a
graceful curve, enamelled with all the varied
colours which this queen of Autumn presents,
and at last a border of yellow sorts. This
brilliant and novel assemblage, which might
be called literally a sort of parterre, w^as ar-
ranged in the shape of a perfect oval. At its
two extremities were placed two pyramids
constructed of wood, and presenting the richest
mosaical display of plums, apples, and other
fruits, fixed on the wood, and completely con-
cealing it by the closeness in which they were
placed to each other. Two large dishes placed
on the summits of these pyramids contained
the most select sorts of all the fruits of the
season. Opposite to the entrance was placed
a magnificent cornucopia, or "horn of plenty,"
covered with dahlias, and from which issued
an enormous bouquet. These flowers hung
over a trellis-work constructed with wires,
and garnished with long vine-branches bearing
fruit of various colours, and partly shaded by
their foliage, while the lower extremities
rested in the water underneath, and sustained
the freshness of the parts above. At the op-
posite side of this trellis-work were classed
several vai'ieties of vegetables, and a curious
collection of gourds. These specimens were
arranged round a mass of exotic ferns and
Lycopodiums, in the midst of which large
pine-apples might be seen here and there.
The fruit was very abundant, and consisted
of the choice sorts of pears, apples, plums,
grapes, 8sc. Nothing was wanting but the
black elder-berries, of which a fine purple
or violet beverage is made, and said to be
much esteemed for its cleansing properties,
while the berries of the white elder are sold
in the markets for the purpose of making
preserves ; they are also boiled and eaten
with sugar.
Every thing connected with this exhibition
indicated much good taste and knowledge of
certain rules of decoration which are met with
in the other parts of Germany.
LEIPZIG.
Leipzig (or Leipzic) is the second town in
importance in Saxony, and the principal place
for literature in Europe. It is situated in the
middle of a vast plain, where agriculture has
been carried to some extent, having some
points of resemblance to the neighbourhood
of Lille, or the rural districts of Flanders.
The portions of ground, or holdings, are sur-
rounded by a stripe of grass, and the soil is- as
productive as that of a garden. Favoured by
soil and climate, the inhabitants of Leipsic are
enabled to avail themselves of fine and exten-
sive promenades. 'Le petit hois de Rosenthal'
and ' Les jar dins de Hendel,'' are always
thronged by a vast concourse of people ;
and in Germany the gardens are seldom
closed. There are neither gates nor hedges
to obstruct the passage of any one, and it is
never found that the slightest injury or tres-
pass is committed.
BERLIN.
This is one of the finest towns in Europe,
containing numerous loner and broad streets.
310
CONTINENTAL GARDENS.
and also many large and fine squares. The
river Spree runs through the town and emp-
ties itself in the Haval at some distance from
the faubourgs. The king has a great taste
for horticultural pursuits, and most of the
squares have, therefore, been transformed
into public gardens, that are kept with the
greatest care. They are laid out, for the
most part, in grass compartments divided by
narrow gravel walks, well kept up and con-
taining various sorts of plants, often very
common, but always arranged in a manner to
produce a fine effect. The taste for gardens
here is displayed in the most modest parterre
as well as in the most extensive lawns. On
the smooth green sward, which might be taken
for a carpet of velvet, may be seen the beau-
tiful panicles of the Gypsophilas ; the iso-
lated tufts of the noble Arundo indica; and
masses of the spotted Eucomis half hidden
under lilacs and jasmines. Here and there
are planted on the lawns Kerrias surrounded
with Statice Livionium, vervains bordered
with hepaticas in spring, and variegated box
during the rest of the year ; while the pansy
with its thousand varieties decorates all the
places of public resort in Berlin. The prac-
tice of dwarfing plants is much followed here,
so that they may occupy the smallest possible
space, and Lobelia Erinus covered with its
blue flowers is frequently used as a border for
the small flower plots. The public parterres
are sometimes formed after very intricate de-
signs ; such, for instance, is that of La Place
Guillaume, where in the midst of the other
clumps there is a perfect circle divided in
twenty-four rays, which are themselves so
many distinct parterres, arranged together in
a manner so as to produce the finest effect.
The centre was occupied with scarlet dahlias,
enclosed within a ring of Symphoricarpos
with white fruit. Next was a broad stripe
covered with Lobelia Erinus; all the com-
partments were edged with box which is kept
very short, and in the midst of each of them
were small groups of Lantanas and Bengal
roses. To these little formations is given an
appearance of liveliness, while several climbers,
such as Ipomceas, Coboeas, 8fc. are trained in
a wavy garland manner from plot to plot,
showing at the same time an impassable bar-
rier, which is always respected by the people.
Leaving Berlin by the Brandebourg gate,
we enter an extensive place which is called
the Thiergarterif in which the collections of
trees and flowers is very extensive. The
lawns have a fine fresh appearance, and* nu-
merous swans are seen floating on the seve-
ral pieces of water. Certainly a finer place
for recreation does not exist anywhere ; con-
taining also, as it does, broad shady avenues
for carriage and horse exercise ; although one
must walk on foot in order to examine all its
details. Here especially may be seen that
most agreeable harmony of arrangement pro-
duced with the very commonest plants. An
admirable effect is also produced by contrast
of foliage, differences in the colours of the
fruit, and the disposition of the supple-
mentai-y tints. In this department the high-
est skill of the artist has evidently been
brought into requisition. As in all the
north of Europe, the chief feature in a pro-
menade or pleasure garden is a fine grassy
carpet ; red, which is the complementary co-
lour of green, generally prevails in all its
various shades throughout the clumps, plots,
garlands, crowns, edgings, and ornaments.
The holly with its green leaves and coral
berries is freely distributed among the shrub-
bery, where here and there it bears up the
long straggling branches of the nasturtium with
their beautiful flowers. The large glandular
balsam, though insignificant compared with
other flowers, holds a distinguishing rank in
the middle of a clump, from its fine habit.
The maize, with its glaucous foliage, high
panicles, and reflexed leaves, brings to mind
the bamboos of the tropics, and serves as a
centre to numerous crowns of amaranths, alter-
nately red and green, under the load of which
the spikes seem to bend. The flowers o^ Poly-
gonum orientale, on their long pendant pedun-
cles, hang over a plot of daisies bordered with
red Bengal roses. Fresh objects of attrac-
tion are arranged on other plots ; concealed
supports, or poles, are raised, to which are
trained alternately Nasturtiums and Ipomceas,
and the prolonged repetition of the same
plants and the same colours, produces an, effect
that can only be understood by a personal
visit to the scene of this brilliant assemblage.
The rhubarb, whose shoots in the spring time
have so fine a rose and violet colour, is dis-
persed over all the plots, in order to produce
a contrast with the green. Subsequently, its
undulated foliage, its spikes of flower, and its
brown coloured fruit, present different colours
according to the season.
At certain points of the Thiergarten are
clumps in which the effects of the natural
colour of the foliage, or the tint it would
probably take in autumn, have been studied.
Thus the white poplar contrasts with the
beech-trees, the leaves of which now begin
to get yellow, with the cherry-trees and the
sumach [Rhus typhina], which become of a
bright red colour, and the laburnum, which
turns brown and variegated. Then at their
feet, as it were, might be seen the long glau-
cous leaves of the artichoke, and the red-
veined leaves of the varieties of the common
beet. Some of the clumps are planted with
trees whose fruit is persistent, serving as
CONTINENTAL GARDENS.
Sll
decoi'ative objects of winter, intermixed witli
those cornels [Cornus] whose branches appear
like corals during the severe weather of win-
ter. Nearly all the trees that are common to
the north of Europe are grown in the Thier-
garten, but the greatest number consists of
oak ; beech is common, and the alder attains
a great height ; the elm, maple, and weeping
willow, are intermixed with pines, firs, pop-
lars, planes, Gleditschia, and everything is
suited to bear the long winters of the north
of Prussia. The same good taste in the
ornamental arrangement is carried out in the
garden of the king at Potsdam ; but that
establishment is more favoured by soil, site,
and water.
POTSDAM.
At Potsdam the gardens of Sans Souci and
those surrounding the Palais-neuf are parti-
cularly deserving of attention, especially that
of gardeners. Here the grounds are laid out
in lawns, clumps, and avenues, and planted
with various trees and shrubs, around which
Pelargonium zonale is grown in rings or
garlands ; and large spaces were covered
with Sedum Sieholdii. The vine is often
employed as an ornamental plant ', the large
leaved variety, especially, is planted at the
foot of trees. In the avenues it is trained in
long festoons, resembling the twining and
climbing plants in the forests of the New
"World. Sometimes long walks are covered
with a canopy formed of vine bi'anches trained
to a sort of trellis-work, under which one is
apt to lose himself in shady labyrinths. The
several kinds of grapes, too, with their differ-
ent colours, are skilfully arranged, and which,
though they seldom ripen, have a very agree-
able effect, until the approach of the autumn
frosts, presenting the spectacle of a hanging
vintage within the 52° of latitude. Various
kinds of the cucumber family are employed
like the vine to cover large trellises, and often
the supports disappear altogether under the
large leaves of Cucumis and Lagenaria. It
is curious to see the various forms of gourds
suspended from these trellises during the au-
tumn ; some too that are not unfrequently
exhibited at our shows as curiosities or arti-
cles of food. These trellises trained over-
head form a kind of parody to the fable of
La Fontaine, where it is easy to recognise the
work of man and not that of nature. Never-
theless, nature has suspended these fruits so
well, that the gardener might fall asleep in per-
fect security under the singular shade, without
fearing the moral of the fable. Here the most
common plants are successfully employed in
decoration,in a country where the winters are
generally long, and every resource is made
available in order to increase the enjoyment
of fine weather. Thus Hortensias are grown
everywhere in profusion, and trained so as to
conceal the tubs or boxes of the orange-trees ;
they are distributed in all the clumps and
plots, and on the first of October during my
visit, they were still in flower. The Arundo
or Phragmites (common reed) formed groups
planted along the ditches with the Calama-
grostis colorata still waving its flow^ery pani-
cles in the north wind, the precursor of snows.
In the midst of these gardens of the Palais-
neuf is a charming retreat — a kind of Italy
in miniature under the cloudy skies of Brande-
bourg, viz. the Royal Baths, which are con-
structed after the model of those of Pompeii,
and where some of the richest extracts from
the Roman city have been brought together.
Frescoes are placed on several points of the
monument, [a sort of monumental spire or
column raised considerably above the front
part of the building,] on the walls of the
rooms, and the vestibules, bringing to mind, by
the style, those which are found to have been
so frequent in the town of Pompeii. A bath
formed out of a single block of the green
jasper of Siberia occupies the centre of the
building. It is a gift of the Emperor of
Russia, and is said to have cost 500,000
francs. Near this is the king's bath, a half-
circular basin, which is descended by steps of
marble, and round which grow a number of
exotic ferns, whose graceful and slender
foliage is relieved by the flowers of Fuchsias.
A portico ornamented with columns separates
the bath from the Viridarium, a garden
similar to those that the Romans possessed at
Pompeii : it is a space enclosed by walls ; or
rather it is an uncovered apartment laid and
hung with verdure. The walls are covered
with ivy and cissus, which climb and twine
on an imperceptible wire trellis. The floor, or
ground, is formed of beautiful turf, garnished
with a fine green moss. It is difficult to
form an idea of the beauty and freshness of
a place so exquisitely formed, when Fuchsias
and some sorts of the red flowering currants
are trained among the branches of the ivy ;
when the reddening leaves of the vine hang
down in purple festoons, and Begonias dis-
color and manicata shed their rosy flowers
on this natural drapery. The humble daisy
is only admitted after having acquired in the
gardens the fine form and purple colour which
renders it desirable ; while the Hortensia adds
its delicate tints in harmonious contrast with
the two complementary colours.
The palace of Sans Souci is a building of
a single floor, having a pavilion at each of its
extremities. It is situated on an eminence,
and the gardens are formed in terraces. Ma-
jestic fountains play to a great height, in th«
312
CONTINENTAL GARDENS.
midst of lurches and American oaks, clumps
of roses, and an extensive rosarium, which
occupies a prominent place in the gardens of
the king. The trees are seldom naked, as
vines, Cissuses, Aristolochias, and Clematises
are trained round their trunks. At the high-
est part of the garden five very extensive
terraces are laid out in parterres ; vv'here
there are also extensive houses, in which
fruit-trees are protected, and where the peach,
the vine, and apricot, ripen in spite of the
latitude. In front of the houses are long
borders in which some sorts of vegetables
and strawberries are grown, but these are
so arranged as not to offend the eye. The
orange-trees are numerous, very strong, and
loaded with fruit. In this garden are also
to be seen beautiful groups of lilacs, Staphy-
leas, jiinipers, handsome beech-trees, and
curious labyrinths of clipped box-trees ; also
Bengal roses, and plots in the midst of which
are clumps of cherry-laurels. Near the
grotto of Neptune Tussilago Petasites is used
to form an aquatic group, which is shaded by
tulip-trees.
The Botanic Garden at Berlin is situated
in the Faubourg of Stralaw, and contains
numerous select and rare plants. In the
houses are some old palms, and the largest
tree of Cocos nucifera to be found in Europe ;
an enormous Pandanus, and the finest known
collection of exotic ferns. It may be said
that there are no houses in Berlin without
flowers. The double windows, formed for
the purpose of insuring the apartments from
cold, are also made to serve the purposes of a
greenhouse ; they are generally filled with
flowers and plants, forming at once an orna-
ment to the streets, and to the interior of the
houses. Numerous little baskets, vases, pots,
flats, and other things of the kind, are hung
at the windows, containing miniature plants,
and bouquets, which are constantly renewed.
Flowers are also placed on the staircase, the
tables, or wherever they can conveniently
stand in the rooms. Sometimes they are
grown in vases, or cut, and skilfully arranged
in large porcelain dishes, in which green moss
is used to contrast with the brilliancy of the
other colours, and increase their effect. The
lustres (or candelabras,) are also ornamented
with natural or artificial bouquets, chiefly
formed in garlands of roses, which seem to
add biilliancy to the light surrounding them.
The balconies are provided with supports for
pots, and the stands placed in the rooms are
covered with small healthy plants, growing in
porcelain pots. These miniature plants are
also sold very cheaply in the streets of Berlin.
Mignonette, the commonest Sedums, violets,
and sweet basil, with the autumn fruits, are
seen in plenty j and in a country where the
vine is excluded, it is surprising to find
that pine-apples may be bought for half-a-
crown.
The plants are the household gods, and
when a change of residence is made, they
are always removed with the same care ob-
served with china or crystal. Everywhere
may be seen ivy growing in pots, and lining
the interior of the windows.
The town of Kiel is built on a tongue of
land at the extremity of the Gulf of the Baltic.
Though situated beyond the 54° of latitude,
it is surrounded with fine houses, and grounds
laid out with great taste. In the streets,
between tbe double windows, may be seen
many of the newly introduced plants, among
such kinds as Fuchsias and Gloxinias ; Sedums
suspended in ornamental baskets, and every-
where, as in Berlin, the ivy finds, like the
birds in the forest, an asylum in the cot and
in the palace. In the immediate precincts of
the town are beautiful gardens, in which care
is taken to cultivate those species which are
hardy enough to resist the severity of the
climate. Weeping willows wave their flexible
branches over lawns of the finest green ; the
poplar bears his head erect ; while the portly
beech expands his boughs, and forms a shade
for the broad beds and clumps of Bengal
roses. Limes and ash-trees form detached
1 groups, through which may be seen the masts
of numerous vessels, with their colours waving
in the wind. Gracefully undulating lines of
red geraniums and orange Tagetes are formed
on the lawns, while the Clematis and the
climbing liseron, though at the end of
autumn, were still flowering on the hedges.
The various shrubs were loaded with their
fruit ; the bunches of the black elder mixed
among the red, and the spindle-tree, the Vibur-
num, and the Crataegus, with their berries in
bouquets or thyrses, mixed among the branches
of the green trees, or the white pearls of the
Symphoricarpos. In Denmark, even the
colour of the soil is studied in the arrange-
ment of the garden : — that which is naturally
red is planted with shrubs of a fine green ;
the black, yellow, or white sands, commonly
found in the alluvial strata of which the soil
is composed, form graceful winding alleys,
and the opposition of colours produces a most
fantastical, and sometimes a strange and pleas-
ing effect.
PLORISTS ELOWERS : LISTS.
There is a great fiUlacy in the published
lists of florists' flowers. Any cultivator well
VERBENAS— TACSONIAS.
313
acquainted witli the numerous varieties of
any tribe of plants, would detect in all we
have seen certain sorts which are not worth
the room they occupy if they were to be had
gratis, and certainly nothing requires more
caution than the purchase of a collection.
It is not of half so much consequence to
miss a good one as it is to get a bad one ;
the absence of one good flower from a col-
lection of good ones only lasts for a season,
and when we get it the following year it is
cheaper ; but the purchase of a bad one is a
total loss of all we pay for it, and the room and
trouble we bestow on it. But some may be
inclined to ask why bad flowers should be
recommended ? how any body can be inter-
ested in so doing ? what is to be got by
deceiving the young florists ? All these ques-
tions are natural, but easily answered. A new
thing that is either puffed by publications or
tiilked about much, is immediately purchased
by the trade, because there is a demand for
new things, and nobody in business likes to
be without it. Ask twenty dealers for a list
of good things, and they will all include in
their list a thing that they have brought into
stock and not sold out, even before they know
any thing of its merits but what they have
heard. What dependence then can there be
on such lists ? Again, there are many per-
sons who are not judges of the properties of
flowers, or who will not take the trouble to
study them, and these are taken by the colour
or some peculiarity of a variety, and overlook
great defects — defects that would throw a
stand, or collection, or single flower, in a class
down below the rest, or clear out of the com-
petition. In short, disguise it as we may,
very few persons have the capacity to fiiirly
estimate the rank in which a flower should be
placed, and the decisions at public shows
frequently belie all the rules of judging, some-
times from the ignorance, sometimes from the
prejudice, and not unfrequently from the un-
fair intentions of some one censor, who in-
fluences the rest. We have observed now and
then some busybody collecting among a lot
of amateurs and dealers lists of the best
flowers. Having no real judgment of their
own, they want the collective wisdom of others,
and the lists so collected are made the ground-
work of what is called information, which
however misleads generally all who depend
on it. Hence the information is not worth
having, if it be not directly mischievous. To
make lists of flowers really useful, they must
emanate from some one of known sound judg-
ment, who has no direct interest in highly
colouring anything, who has something like a
character and credit as a florist to lose, and is
sufhciently known to the world of flowers to
influence the many in behalf of his authority.
We regard many would-be teachers with great
suspicion, if not with a less complimentary
feelinar.
BEDDING VERBENAS.
The only sorts that are really proper for
bedding out when any figure is to be retained,
are the dwarf creeping sorts, like V. Blelindres;
and the way to get these in perfection is to
watch their growth, and peg down the shoots
exactly where you want them, directing them
in the best way to fill up their allotted place.
They should be planted about a foot apart,
and quite that distance from the edge of the
bed ; the whole of the branches or shoots of
those plants nearest the edge should be directed
towards the edge, and the next row should be
directed towards the first row ; as soon as any
of the shoots reach the limit of their intended
destination, pinch off the ends, and they soon
put forth side-shoots, which have also to be
directed the way they are most wanted. There
will be no difficulty in making them fill up
their allotted space, and as soon as they get
to the edge of the bed on either side, they
must be nipped off, because on no account
must they run over. When the bed is entirely
filled up or covered, let the shoots spread
about over one another ; confine them merely
within these bounds, and they will present a
mass of blooms the exact form of the bed, and
as full of colour as a carpet ; one foot apart
will be found abundant for covering very
quickly, and eighteen inches apart will only
want a fortnight longer to fill up, for when
the plants have once taken hold and begun
to grow, they make rapid strides, and when
once stopped by pinching off the ends, the
side-shoots grow as fast as the main branch
did. Unless great care is taken almost daily
to pinch off the ends that obtrude, they will
soon form themselves over the box or grass
edging, so as to destroy the outline of the
figure and the plants which form the edging,
and the neglect of a few days would do all the
mischief. You may thin out the shoots that
have done blooming, if there be any.
THE TACSONIAS.
The Tacsonias were originally recognised
as Passion-flowers ; the splitting of old families
into various branches, changed Passijiorape-
duncularis into Tacsonia peduncularis, while
one introduced in 1828, by ]\irs. Maryatt, was
called T. ■pm7iatistipula. This, and another
more recently imported, called T. moUtsshna,
are handsome creeping plants with pink blos-
soms, like those of a passion-flower, only having
a long sfender cylindrical tube. Tacsonia j)in-
314
SPUIl-PRUNING AZALEAS— HARDY CONIFEROUS PLANTS.
natistipula is a graceful climbing plant, which
we have seen cover the front of a house in fine
bloom on Christmas eve, and dead on Christmas
daj. It will not stand a frost, which is to be
regretted ; but as a conservatory plant it is
second to none. The star-like flowers, com-
prising rich colours, in which rose-pink predo-
minates, come abundantly, and when festooned
above the roof, shine among the gayest of
the gay occupants of the highly favoured num-
ber that occupy the best station of an esta-
blishment. By putting out a well-rooted
cutting on a wall of south aspect in May, a
favourable season will bring it to perfection
out-of-doors, and there is hardly anything
that makes so gorgeous an appearance ; but it
is not unusual to see it cut off just as it comes
to perfection. It is a handsome plant exclu-
sive of the flower, and a favourite if only for
its foliage. It is best planted in a border for
the conservatory, but it may be grown in a
large sized pot, and exhibited like the Passi-
floras, on trellises of some fancy design. It
is necessary to grow it in moderately good
soil, not too rich, as it would go off to foliage
and not even indicate bloom ; turfy peat earth,
with a very little good loam, will bring it
into flower sooner than any other, and espe-
cially sooner than richer soil. It should not
be topped, but, as it grows, wound round a
pillar formed of wires, beginning quite low
near the bottom of the pot, and continued not
more than an inch apart upwards ; it will
flower by the time an ordinary sized trellis
would be filled. It is propagated by the sim-
plest means ; if it be laid along the surface of a
declining hot-bed and pegged down at the
joints, every one will strike root ; if it be cut
into pieces with one joint underground and
the other above, it is sure to strike under a
bell-glass, and when the cuttings are rooted,
they should be potted off into small pots, and
be shifted only a little at a time, and that little
not until the roots have begun to mat round
the side. From the size of a forty-eight pot, it
should be removed to the one it is to bloom in.
The same treatment is applicable in the case
of the more recently introduced Tacsonia
mollissima.
far as the frost had certainly reached, although
in two cases it had perished the plants to the
very root. One of the three specimens, not
quite dead, was cut to within two or three
inches of the main stem all the way up, and
some part, nearly eighteen inches from the
top, was also taken off dead. The plant was
some time recovering or showing signs of life,
when it broke all over, and we had to cut off
more than half the shoots to make room for
the others. The plant grew handsomely, set
well for bloom, and the next season was as
handsome a plant as was ever seen. This set
us to cutting on all the other plants that had
become gawky and at all thin of branches, and
from ugly uncouth plants, with the stem to be
seen in three-fourths of the plant, bought in
fact in that state, they became all that could
be wished. We have ever since these events
used the knife freely with azaleas, cutting
them in very much, keeping an eye to the
form of the plant, and have always found the
plants the better for it. The period for pruning
in close is directly after the bloom has declined,
and before they make any growth. Camellia
japoyiica should also be pruned after the
\ bloom, so far as to cut in any lanky ill-grown
branches, that the new growth may be hand-
some. When plants are cut back in this
manner, they are frequently inclined to break
in many more places than it would be conve-
nient to have branches. All that are not
wanted may therefore be rubbed off, and no
more allowed to grow than are required to
make a close, handsomely formed plant.
SPUR-PRUNING AZALEAS.
The first time we had any idea of close
pruning for flowei's, was given us by the sup-
posed loss of a fine Azalea phoenicea, seven
feet high, through the frost of the ] tth of
January 1838, when three of that height were
exhibited at the Egyptian Hall in full bloom,
and met with their supposed violent deaths ;
they were certainly killed back all the last
season's wood, and the day after we cut in as
HARDY CONIFEROUS PLANTS.
THE GENUS THUJA.
Thuja, LinncBUS (the Arbor Vitse). — Coni-
feree § Cupressinse. — Derivation uncertain, un-
less it comes from thy on, sacrifice, the branches
or resin being used as incense in the sacrifices
of the East.
1. Thuja occidentalis, Linnaeus (western,
or American Arbor Vitse). — Leaves very small,
adpressed, four-rowed, scaly. Cones very
small, loose, obovate, with yellowish oblong
scales.
In its native country, this tree is repre-
sented as reaching the height of fifty feet, and
having a stem ten feet in circumference. It is
plentiful throughout a great part of North
America, from Canada to Virginia and Caro-
lina, occupying very important sites in the
scenery of the country. It fringes the stu-
pendous cataract of Niagara, and is found in
great abundance by the Hudson, and the
rapids of the Potomac. Such situations indi-
HAKDY CONIFEEOUS PLANTS.
31J
cate, what is already very generally known,
its love for a free, deep, moist soil. Indeed,
it is one of those trees which might be suc-
cessfully introduced in wet boggy places in
this country, where no outlet can be found
for the superfluous moisture. In Britain, it
bas long been one of the chief ti'ees in shrub-
beries ; and in such of the older gardens as
retain their ancient features, specimens are
frequently met with thirty feet, forty feet,
and even fifty feet in height. In England it
forms a connecting link between shrubs and
trees, and is very useful in this i-espect in
the formation of pleasure grounds. It is also
a very desirable plant in the formation of
Thuja orientalis strida.
fences, where shelter, without strength or
rigidity, is required. In this shape, it is fre-
quently planted by nurserymen for the pro-
tection of half-hardy herbaceous and bulbous-
rooted plants. As a timber tree, it is of no
account in this country, though in Canada it
is sometimes used, along with stronger wood,
in the framework of houses. As a picturesque
object, it is also of no importance, though it
may be sometimes seen assuming a graceful
pendent habit.
It is remarkably easy to propagate — which
is done by seeds, cuttings, and layering. The
seeds are ripe in this country in the latter
end of September, or in the first week of
October. As soon as the cones are gathered,
they should be spread in an upper airy cham-
ber, or loft, for a month, when they will be-
come brittle and break to pieces on being
rubbed with the feet. The seeds may then
be extracted by sifting, and kept in a dry
place till the first week in May, when they
may be sown in a north aspect in finely raked
loamy soil, covered to the depth of a quarter
of an inch only, and kept uniformly moist for
a few weeks, when the young plants will ap-
pear. The plan of raising plants by cuttings
must in every instance give way to that of
layering, which is by far the most expeditious
mode of raising quantities of this shrub. The
operation may be performed in the spring,
pegging down every little branch, which does
not require to be cut, as in the case of the
carnation, &c. In many instances, the plants
may be removed in the spring following, but
if not sufficiently rooted, they should be left
till the autumn. Plants one foot and a half
high, 6d. each, or 4s. per dozen (1846).
The following are some of the varieties :—
(1 .) T. 0. variegata. A variety with varie-
gated leaves raised in the Dunganstown nur-
sery in the year 1830. The largest specimen
in England is in the Arboretum at Chiswick.
(2.) 2\ 0. odorata. — A fancied variation,
entered in continental catalogues, and said to
be more aromatic than the species.
(3.) T. o.plicata. — Thevariety most worthy
of notice. By several nurserymen, it is im-
properly set forth as a species. Its branch-
lets are numerous and spreading, with leaves
of a light green, shining colour. Found by
Nee in Mexico ; and by Menzies at Nootka
Sound, in 1796, when it was introduced by
him into this country. It is most easily pro-
pagated by layers, allowed to remain for two
seasons attached to the stool. It is a more
compact grower, and more ornamental, than
the species. Plants, two feet high, are 2s.
each (1846).
2. Tliuja chilensis, Lambert (Chili Arbor
Vitse). — Leaves three-angled, ovate-oblong,
imbricated in four rows. Cones oval-oblong,
with a few compressed obtuse scales.
A beautiful spreading tree, found by Nee
and Pavon, associated with the Araucaria on
the mountainous parts of Chili.
It is not yet to be had in the English nur-
series ; but there is every probability of its
proving hardy, and a most desirable addition
to the English shrubbery.
3. Thvja oriejitalis, Linnaeus (Oriental,
or Chinese Arbor Vitae). — Leaves in four
rows, furrowed in the centre, ovate-rhomboid,
adpressed, imbricated. Cones small, elliptic,
with prickly prominences.
A compact-growing, handsome shrub, in-
troduced into England in 1752, and generally
preferred to the T. occidentalis on account
of its lively green colour. After it is four
years old, this plant becomes hardy enough
to withstand our severest winters, though it is
316
HAEDY CONIFEROUS PLANTS.
invariably embrowned by exposure to frosts.
Hence, in all cases where it can be conve-
niently done, dead branches should be stuck
around young plants, in order that they may
present a fresh and lively appearance in spring
time. Many fine specimens of this tree are
to be seen in the suburbs of London, where
it seems to thrive remarkably well. Its
propagation is by cuttings, layering, and seeds.
The first process is seldom resorted to, be-
cause it is surer and quicker to raise the plants
by layering the young twigs, which will strike
root much sooner if cut underneath, in the
same way that carnations are treated. Even
with this advantage, the layers will not have
sufficient roots until the second year after
they have been laid down. The operation
may be performed either in the month of
September, or in the spring ; but it is im-
portant to remember that autumn is a bad
time to remove the plants from the mother-
stools, as they have then to contend unsup-
ported with the severities of winter. They
should therefore be taken away during the
latter part of March, or in April. During
favourable summers, the trees ripen their
seeds in this country in October. The cones
should be spread in a dry airy chamber, and
in the course of a few weeks they will shed
part of their seeds, and the remainder may
be easily got at by rubbing the cones. In
the month of March a free loamy soil should
be selected, and the seeds deposited to the
depth of a quarter of an inch, watering them
at all times when the weather proves dry. In
the seed-bed the plants may remain two years,
when they should be placed in lines. Plants,
one foot high, 6d. each ; and those eighteen
inches in height. Is. each (1846).
Some varieties are met with in gardens : —
(1.) T. 0. stricta, is a variety with the
branches gathered close up to tlae stem, as-
suming the habit, in a certain measure, of the
evergreen cypress. Hence it bears the name
of pyramidalis in some catalogues. It is
propagated in several of the London nur-
series, whex-e it is sold at Is. 6d. each (1846).
(2.) T. 0. tatarica seems to be a stunted
variety of the species, the branches and leaves
being short and compressed. Plants are 9s.
per dozen.
(3.) T. 0. Wareana. Another variety, more
distinct than either of the foregoing. It is
cultivated by Knight of Chelsea, where the
plant is sold at Is. 6d. each (1846).
4. Thuja cupressoides, Linnaeus (Cypress-like
Arbor Vitse). — Leaves four-rowed, smooth, im-
bricated, oblong. Cones four-angled, globular.
A yew-like plant, a native of the Cape, and
introduced by Eoxburgh in 1799. There is
a specimen in Kew Gardens, but it is scarcely
known in the nurseries.
5. T. pensilis, Lambert (pensile Arbor Vita3).
— Leaves alternate, three-rowed, trigonous,
awl-shaped. Cones obovate.
An elegant tree, a native of China, whence
Sir George Staunton brought specimens to
this country, but the living plant is not yet
procurable in the nurseries of England.
6. Thuja pendula, Lambert (pendulous
Arbor Vit^e). — Branches filiform, pendulous ;
leaves distant, opposite, lanceolate, spread-
ing. Cones globose, with smooth convex
scales.
A most lovely shrub, native of Chinese
Tartary, having long hanging branches of a
light green colour. Few plants excel it in
gracefulness, and it is to be regretted that it is
rather difiicult to propagate, and that, conse-
quently, it is still high-priced and somewhat
scarce. It has proved itself to be hardy in
Britain, several specimens having stood in the
open air at Dropmore for ten years. It is
propagated by cuttings, carefully inserted in
a mixture of sand and peat placed so to be
excited by bottom heat. Plants in pots, one
foot high, 10s. Qd. each (1846).
7. Thuja jiliforims, Loddiges (weeping
Arbor Vitee). — Branches filiform, pendulous.
Leaves opposite, distant, acute, spreading.
Cones roundish, consisting of four scales, hav-
ing each at the apex an obtuse recurved
mucro.
A very charming shrub, with the habit of
T. pendula, and usually confounded with that
species. There is, however, a remarkable dis-
tinction in the cones. The habit of the plant
is to produce drooping slender branches,
which are of greater or less length according
to the nature of the protective circumstances
under which they have been produced. The
plant is quite hardy. It is probably a native
of Nepal. There is a fine old plant at Kew,
and another in the Apothecaries' Garden,
Chelsea. It is propagated by cuttings like
the T. pendula.
8. Thuja nepalensis, Loddiges (Nepal
Arbor Vit£e). — A handsome species from the
mountains of Nepal, and hardy enough in the
climate of Britain. Plants in pots, six inches,
21s. each (1846).
9. Thuja hyhrida. — A rather tender
species recently introduced ; and, as the plants
are small, nothing definite can be yet said as
to its habit. Plants in pots, six inches high,
are 21s. each (1846).
10. Thuja dolahrata, TVilldenow, is a spe-
cies not yet introduced ; but, according to
Thunberg's account, it is one of the most
beautiful of all the evergreen tribes, becoming
a tree of great height and dimensions, and
planted as a roadside ornament on the hill
of Fakonia. It has a dense head, and the
foliage is of a beuatiful shining green colour.
FLOUTCULTUUE.
317
FLORICULTUEE OF THE MONTH.
BY GEORGE GLENNT.
The last month has done something for
Ploriculture. The various shows have almost
outstripped all former efforts in the quality,
and, in some cases, the quantity of well-grown
plants. Chiswick presented, in its admirable
arrangements, a sight we had never witnessed
before. The noble tents in use at the June
show were so extensive and so well disposed
on the grounds, that, with an immense con-
course of people, there was neither crowd
nor confusion, and the display of plants was
equal to that of any former occasion. There
was nothing secondary : unlike the mass of
ordinary plants which we have seen crammed
and crowded up together at some places, even
the present season, there was ample room to
place all the plants in the best possible con-
dition to be appreciated ; and if there were
fewer competitors for the great prizes, the ex-
hibition was greatly improved by the absence
of those long, bare-legged, ragged specimens
which, with no quality but their age and size,
have greatly added to the inconvenience,
without in the least increasing the interest
or beauty of the more worthy specimens. In
short, Chiswick presented nothing but win-
ning specimens, while other shows have been
crowded and confused by many losing collec-
tions, which were deservedly excluded from
the prizes, and ought to have been absent
from the tents. The authorities at Chiswick
do not encourage florists' flowers to the extent
they are patronised at the Regent's Park, but
the absence of prizes is far better than inju-
dicious distribution — the one deceives nobody,
the other deceives all who place any faith in
the awards. The geranium still forms, how-
ever, a grand exception, and is advancing
still in public estimation, although opinions
have been expressed that there is nothing
more wanted. There were many seedlings at
Chiswick that, being all placed together, at-
tracted a great crowd all day. Among the
mass we particularly noticed Hoyle's Cecil,
Hoyle's May Queen, Hoyle's Ajax, Beck's
Rosa, and Beck's Diana, not without faults
certainly, but worthy to be admitted to the
very best collections ; keeping in our eye at
the same time our established favourites.
Salamander, Pearl, Forget-me-not, Queen
Adelaide, Duke of Northumberland, Rosa-
mond, Sundown, Cassandra, Gulielmus, and
some others, which in June stood as high
as any we have in common cultivation ;
and when seedlings equal, or superior to
these, may be added without sameness of
colour or character, there can be no question
as to their merit. While upon the subject of
Geraniums, we may mention two others,
Major Domo (Beck's), the largest of all the
good flowers in cultivation, and one of the
most noble trussers of the family ; and Flying
Dutchman, a lively addition to the bright
colours. We are obliged to admit, therefore,
that the Pelargonium family has this year
received a great acquisition, although we have
not seen all yet ; we were informed that Mr.
Beck has others, and that Hine of Ramsgate,
the successor of Mr. Miller, has a few worth
exhibiting. There is a class very rapidly
gaining ground in public estimation, the so-
called French fancy geraniums for bedding
out ; but these are undergoing all the silly
propping and spreading out into large plants
that have characterized the show sorts. They
are certainly very inferior and weedy at pre-
sent, compared with the florists' varieties,
and we never care to see the present sorts
shown in collections; there are not half-a-dozen
worthy of such notice, for we will never re-
cognise flowers naturally ragged. The only
tolerably fair ones are Donna Inez, Defiance,
Hero of Surrey, and Negress. There is a
great sameness among the others, all the
markings are scratchy and indefinite, most of
the petals uneven in the surface and serrated
in the edges. In short, if they bloom as con-
tinuously as the dwarf scarlet kinds, they are
very well adapted for bedding out, because
there are various shades that will give a good
eifect in masses ; but as show flowers, the four
we have mentioned are the best, and they are
by no means all they ought to be. The Hero
of Surrey is new, and has been, we believe,
awarded a certificate, but to this we attach no
importance whatever. We consider that,
from the sorts we have noticed, the Pelar-
gonium family have advanced, and that we are
getting fairly into a new style of flower that
approaches the standard nearer than those of
more distant days. Calceolarias have been at
a stand-still, as to form, some time ; it is,
therefore, with great pleasure that we recog-
nise a movement this year in the right direc-
tion. The flat faces which, according to an-
tiquated notions, were no detriment, were
nevertheless the prevailing fault. The melon-
formed compartments were disappearing fast,
and the sizes and colours of the flowers im-
proving, but the flat pancake fronts -were at a
stand-still. We observed the other day two
very pretty exceptions. Baron Eden and
Ne plus ultra, well blown out, and pretty
nearly as thick from front to back as from
side to side — the habit of the plants, too, by
no means despicable; and when we look at
318
NEW FRUITS.
such varieties as Gustavus, Black Dwarf,
Eclipse, and Gemellii — or some such name,
for botanical names are not always written
plainly, and there is no possible rule to help
one — we are glad to recognise the improve-
ment ; perhaps these six, that is to say, the
two new ones and the four old ones, may be
adopted by any new calceolaria grower as the
best he can begin with and seed from for new
varieties.
Plants of novel structure, or of scarce pro-
duction, are rapidly increasing on us. At
the exhibition were seen Escallonia macran-
tha, a hardy shrub, with half-tubular half-
bell -shaped flowers all along the young
branches, very abundant, and of a dullish
crimson, produced at Chiswick by Messrs.
Veitch, and proved by three years' exposure
in the open air ; Soya imperialis, with im-
mense flowers, produced by Mr. Glendinning ;
Li&ianthus pulchra, with brilliant scarlet
flowers ; Gardenia Fortunii, a plant like the
old radicans magnified ten times ; Abelia
Jloribunda, a shrubby plant with hanging
trumpet flowers of purplish colour. These
may be considered the most remarkable, un-
less we travel to the forest of orchids, in
which we should be lost.
Pinks have been exhibited, but up to the
I Surrey show they were not half bloomed.
We notice, however, two flowers under the
name of Jenny Lind, of unequal merit.
Parker's Jenny Lind is not fit to hold a
"candle to Read's, as we have seen them toge-
ther. The Surrey show produced a few good
Ranunculuses, such as Agamemnon, Admetus,
Edgar, Ascham, Electa, Reliance, Pole, Prince
of Wales, Belmont, Man-of-War, &c., flowers
which show that we have but little room to
improve on this beautiful tribe. Of the Rose
exhibitors who have figured of late, Mr. Paul
stands immeasurably before all others but
Lane, and these are excellent rivals ; other
exhibitors come in with such ill- contrived
and ugly supports and growth that the plants
are hardly tolerable, but Mr. Rowland has
beaten them all in this respect ; the plants
have been shrubby and stocky, strong, with
no supports and no need of them ; we men-
tion this that others may follow the .example.
The florists do not seem quite at home ;
some object to one party, because it is too
selfish ; others are condemned because they
are exclusive ; the whole complain that the
Floricultural interest is not represented. At
a numerous meeting of the gardeners con-
nected with their late Journal, it turned out
that some of them, out of their hard earnings,
had expended seventy pounds, which they
had totally lost in the attempt to save the
paper, and that before they parted with it
for the small sum of two hundred and fifty
pounds, the number had declined six or seven
hundred, and that through the inefficient
manner in which it had been conducted, and
especially the personal and offensive manner
in which some leading florists had been
treated. It was also stated that the paper
had become political, and that therefore it was
time they had some efficient journal as a second
to the Gardeners' Chronicle.
NEW FRUITS.
We gather the following notices of new
fruits raised in Belgium from the Ghent
Annates, where the varieties described below
are nicely figured : —
De Croe'ds Royal Grape. — This variety,
which is spoken of as one of considerable ex-
cellence and beauty, appears to have been
raised by M. De Croen, a nurseryman at
Brussels. The bunches are described as
measuring fully seven inches in length, and
being somewhat broad or branchy at the
shoulders, where the diameter is sometimes
equal to the length. This variety is therefore
included among those sorts which have a full
or broad form of the bunch. The berries are
free, well developed, not compressed, and
measure from three-quarters to a full inch in
diameter; they are globular, or somewhat
ovoid ; the pedicles are firm, and the berries
hang easy. The skin (epicarp) is firm,
smooth, and thickish, but not cartilaginous as
in the grape of the south ; this skin separates
easily from the flesh. When ripe, the berries
are of a yellowish-green. The flesh (meso-
carp) is exceedingly juicy, abundant, full,
very savoury, sweet, refreshing, and perfumed
with an indescribable aroma, which is very
different from that of the Muscat or of the
Isabella grape ; in fact this aroma is peculiar
to this sort, and the berries must be tasted in
order to form an idea of it. This grape was
exhibited at the grand exhibition in Brussels
in 1848 ; and the king having requested that
the most remarkable among the fruits and
vegetables should be pointed out to him, this
grape "had the honour" of being included
among those selected for presentation. This
circumstance has given rise to the name of
Royal Grape, by which M. De Croen's variety
is designated. The origin of this variety is
not very certain ; because, as it often happens
in sowing, an exact account of the seeds de-
posited in the soil is not kept. De Croen's
Royal Grape is, however, a production from
seed, the stock of which is unknown. It is
especially suited to the vinery.
Gondouin's Red Currant. — This is an
excellent variety, distinguished by remark-
able vigour, by the length of its bunches, and
by the size and flavour of its berries. It is,
EXACUM ZEYLANICUM.
319
in fact, double the size of the ordinary red
currant. The wood is vigorous, with a brown-
ish-coloured bark, having small light lines on
its surface. The leaves, which are borne on
angular petioles, from two-and-a-half to three
inclies long, are about four inches broad when
fully grown, five-lobed, deeply and irregularly
dentated at the margins ; the vein?, especially
the three mid ones, being more than usually
strong. The fruit bunches are fully four
inches long, each bearing about twenty-five
berries, which are nearly half an inch in
diameter, of a fine dark vermilion colour,
quite round, and having a slightly acid, and
on the whole a very grateful taste. It is said
to be a very prolific and much esteemed sort
in Belgium, in which country it appears to
have been raised by M. De Gondouin. It
requires to be vigorously grown, and should
be planted in a place partially shaded from
the sun, and where there is plenty of air, and
a good substantial soil; fresh plantations
should be made every four or five years.
EXACUM ZEYLANICUM.
Exacum zeylanicum, Roxburgh (Ceylon
Exacum). — Gentianaceae § GentianesB.
This plant is closely allied to the Chironias,
of which some pretty species ai"e not unfre-
quently met with in cultivation ; the present,
which was called Chironia ti'inervis by Lin-
naeus, is in every respect deserving the atten-
tion of admirers of plants. Whether or no it
will prove to be a cultivable plant, remains to
be proved ; the probability is, that being an
annual, it will some day die out for the want
of a supply of perfectly organized seeds.
It is, as just stated, an annual plant ; its habit
is erect, branching only in the upper part, and
there in a corymbose manner. The stems, as
well as all the parts of the plant, are quite
smooth, and they are, moreover, of an equal
four-sided figure. On these stems are borne the
opposite leaves, which are without foot-stalks,
or nearly so, and are of an elliptic-oblong, or
broadly lance-shaped figure, ending in a slen-
der point, and marked on the surface by the
presence of three longitudinal veins, called
nerves or ribs. These leaves are a bright
lively green on the upper surface, and paler
on the under side. In the upper part of the
stem short branches are produced, forming a
terminal leafy corymb. The flowers are
large and handsome, and grow three to-
gether on the ultimate branches of the corymb;
they are rotate or wheel-shaped, that is, having
a very short tube answering to the nave,
and a nearly flat, spreading limb, answering
to the rest of a wheel ; the colour is a rich
purplish blue, which is contrasted with the
cluster of large deep yellow anthers. The
limb of the flower consists of five oval or
obovate-obtuse lobes, which are paler-coloured
at the back than on the face.
This species of Exacum, as its specific
name implies, is a native of Ceylon. From
that country seeds were introduced to the
Glasnevin Botanic Garden, at Dublin, where,
under the care of Mr. Moore, it was raised, and
flowered in September, 1848. It has re-
ceived other names besides that here adopted;
as Chironia triner-vis (Linnseus), and Lisi-
anthus zeylanicus (Sprengel).
Many of the gentian-worts, to which
natural order the Exacum belongs, are rather
shy of submitting to the restraints of culti-
vation, and often attain the greatest luxuriance
under circumstances where it would be least
expected, affording evidence that the proper
treatment is hardly afforded them. The
experience which has been had with the pre-
sent plant, would lead to the supposition that
it may belong to this set of shy growers,
although it is to be hoped that so interesting
a subject may prove otherwise when better
experience of its habit has been had. An
allied species, the Exacum tetragonum, has
been observed to grow and flower readily when
allowed to fix itself as a weed upon the damp
loose mossy surfaces of pots containing other
plants, such as orchidaceous plants.
Though an annual in its native habitats,
where the conditions are such as to bring it
to a more perfect state of fructification than
it attains in our plant -houses under artificial
management, it does not always under the
320
RAISING SEEDLING FLOWERS.
latter circumstances prove to be strictly
limited to one season's growth. This, no
doubt, arises from the fact that its effort at
fructification is not perfect, and consequently
the plants are not so much exhausted as after
flowering in their native regions. The re-
sult of this is, that sometimes, after flowering,
the plants produce branches near their base ;
and these branches may, with considerable
care, in placing them under the most favour-
able circumstances, be preserved through the
winter, so as to perpetuate the species. This,
however, is a precarious matter.
The only way of bringing this species
under cultivation, will be by inducing it to
mature its seeds, and if this can be done, it
may be continued in cultivation, though pro-
bably it will always rank amongst the shy
growers. The manner of procedure will be
thus : — Sow the seeds in sandy peat soil, not
too much smoothed on the surface ; the lower
stratum may be potsherds, and on this coarse
turfy peat, to act as conductors of moisture
from below. Scatter the seeds thinly over
the surface of the sandy, peat, and leave them
with no other covering than will be given to
them by gently striking the bottom of the pot
on the potting bench. The early spring
should be chosen for sowing. As the plants
require stove heat, the pots may be set in a
moist warm part of the stove, and in order to
keep the soil moist without pouring any water
over the minute seeds, the pots should be set
into pans supplied more or less with water,
and a flat piece of glass laid over the pots till
germination commences, when it may be re-
moved. The seeds must not be continually
wet at any period, but only kept from getting
dry by these means. Like other delicate
annuals, the young plants must be potted off
very carefully, as soon as they are large
enough to handle, first into the smallest pots
singly, and then shifted on into larger pots as
they increase in size. Five-inch pots are
probably lai'ge enough under any circum-
stances for the blooming plants. Peat-soil
should be used, employing it in turfy lumps,
so that it may be always open, and not liable
to be stagnated with water ; for though they
require to be kept moist, yet stagnant water
is fatal to them,
RAISING SEEDLING FLOWERS.
There is a singular indisposition among the
most enthusiastic growers to the raising of seed-
lings which require many years to develop
their beauties or novelties, as the case may be.
The very thought that a tulip will require upon
an average five or six years to bloom, and per-
haps as many more before it breaks into its
proper colours, has deterred hundreds of ex-
cellent growers from sowing seed at all ; and
perhaps the fact that seedlings could be pur-
chased old enough to bloom, and that had
bloomed, and therefore seven years old, has
still more excited an unwillingness to undergo
the seven years' probation of taking up and
replanting little bulbs.' Yet how soon do a
few years pass away, and how naturally do
we reproach ourselves for losing the oppor-
tunities ! It is a sad mistake, but having
made it ourselves, we are the better able to
show what poor satisfaction it is to deplore a
neglect that prevented an advance in the
qualities of the flower : who knows but we
might have raised tulips as much better than
those we have, as they are superior to the
commoner ones that we possessed before ? Be-
sides, the best proof we can give of our folly
in neglecting it while young, is the fact that
we began it twenty years later than we ought
to have done, and we believe hundreds are
doing the same thing. We desire to see the
tulip above all flowers advance nearer to per-
fection, for they lag behind sadly ; we want
also to see the culture better understood ; the
facts connected with their progress better
accounted for ; and nothing will tend more to
accomplish these things than the watching
them through all their stages of progress from
the seed upwards, by all those who are rais-
ing seedlings. But there are other flowers
as little encouraged as the tulip, although of
much more encouraging length of imper-
fection. The auricula is bloomed often in
two years, always in three, from the sowing,
yet there is a very slow progress, during
which time the greatest attention is required,
and this perhaps induces many to neglect
sowing. But the fact is, a man only wants the
courage to begin. Every year adds to the
interest of his task; every variety of foliage
engages his attention, and feeds his hopes,
and all the delight he takes when once fairly
set to work, comes upon him unexpectedly.
Nobody who has not raised seedlings can
form the least conception of the interest ex-
cited by the pursuit, and therefore everybody
who loves a good flower ought to save his
best seed and sow it. Why are so many
sowing dahlia and pansy seed ? Because they
so soon reward them with the result, be that
result good, bad, or indifferent ; but those
who are deterred by the length of time that
elapses before a tulip or an auricula comes to
perfection, should recollect that if they follow
up the task annually, they have a succession
of seven or of three-year-old stuff, to gratify
their love of novelty, or to disappoint their
hopes, and that therefore the excitement is
then continual year by year. Everybody who
delights in a good flower, is bound, in our
opinion, to do his best towards improving it, and
we hope none will neglect to raise seedlings.
PAPEES AND PROCEEDINGS OF THE HORTICULTURAL SOCIETY
321
DAHLIAS GROWN DWARP.
Tpie dahlia varies so much in its habit, that
what would do well for one sort, would be im-
practicable with another. Thedahlia, to bekept
dwarf, should be selected of a short-jointed ha-
bit, with short footstalks to the flowers. Take
the plant young, plant it at one end of the bed
it is to fill, or if a large bed, plant the proper
number of dahlias at one end, or one side, and
always in the lowest part if there be any dif-
ference ; lay it into the ground sloping, and
cover the root well ; then peg the stem to the
ground; if there be any side-shoots already,
peg them right and left of the centre or main
stem, an^ as straight out as they can be forced
without breaking. As the plants proceed,
continue to peg down, and in this way cover
the bed. You wall find no difficulty in doing
this with a little gentle coercion, using at first
pegs that will hold them a little down, and by
increasing the force. Cut away all that are
too stubborn and cannot be laid down. When
the dahlia is Avell laid, the bloom does not
come half the height that the plant would
have grown if unconstrained, and this kind of
treatment is capital on slopes, or banks that
want covering in the most effective manner.
By the time the plant covers a good sj^ace, it
begins to bloom, and it lasts a good while in
perfection ; it flowers with much less water,
and much greater effect than any other kind
w^ould accomplish. Much depends upon the
selection of a good short-jointed sort of plant,
and a decided brilliant colour, for when in full
bloom thei'e is a mass of flowers that may be
seen from afar. On slopes the growth is
much more rapid than when the ground is
quite flat, because you can appropriate any
branch, which you cannot when the ground is
level.
HIBISCUS MANIHOT.
This extraordinary flower once excited the
surprise of many at the exhibitions, from its
immense size and its odd colour. It may seem
odd to call a flower as large as a plate, because
there are plates of all sizes. "We have seen the
flowers of the present subject nine inches
across the bloom, which is perfectly round
and flat, of a buff-yellow, with a remarkably
black centre or throat ; we have had this from
seeds which were imported from the East
Indies, but the plant is of old standing. The
seeds Avere sown in a common hot-bed, the
plants soon potted into the size forty-eight,
and as they advanced they were shifted until
they were in size twenty-four, after which we
began to consider them cumbersome, and as
Ave knew nothing of them and they had
reached six or eight feet, they were placed
behind the pit, in the stove, where they re-
50.
mained unnoticed until one morning they
were seen to have produced four or six im-
mense yellow flowers, with black centres.
The flowers closed at four o'clock, and never
opened again ; a succession of blooms came
on, and Ave more than once or twice got a
plant to an exhibition in good order, and it
Avas greatly admired — not for its beauty, for
the plants Avere gawky in consequence of
being neglected. The next season, hoAvever,
we cut them down, and re-potted them, Avhen
they branched out a good deal, looked very
much more attractive, and Avere generally ad-
mired ; but the ephemeral nature of the flower
disappointed us two or three times, and we
never attempted to carry them about after-
Avards. There is no difficulty in cultivating
this plant, and it seeds freely. It Avill strike
from eyes cut Avith half an inch of stem
to them, and also may be propagated from
cuttings and suckers. It is a stove herbaceous
perennial, Avorth anybody's cultivating in a
roomy stove, but not adapted for limited
collections, for these should not contain a
single plant that is not either curious or beau-
tiful at all times of the year; whereas the
Hibiscus llanihot is an uncouth groAver at
the best, and is not even interesting, except
Avhile the floAvers are out, and there are scarcely
ever two out at once on the same plant.
An Abstract of Reports, Papers, and
Proceedings op the Horticultural
Society of London, with Notes by
F.I-I.S.
The Early purple Brocoll — The Bro-
coli, of which I now offer some account, is
reported to have been introduced from the
Cape of Good Hope, by the Hon. Mar.maduke
DaAvnay, and first cultivated in Surrey, Avhere
it is called the Early Cape Brocoli. Packets of
seed, first sent here from Italy, appear to me
to have produced the same vai'iety. My
method of treating it is as follows. Three
crops are sown annually : the first between
the 12th and 18th of April ; a second be-
tAveen the 18th and 24th of May ; the third
betvA-een the 19th and 25th of August : these
successive crops supply the family from Sep-
tember till the end of May. The seeds are
scattered exceedingly thin, in a border of
very rich light earth. Not a Aveed is suf-
fered to appear, and Avhen the young plants
have from eight to ten leaves, which is in
about a month, they are finally planted out
at the distance of two feet every Avay, in a
piece of sandy loans, which has been well
prepared for the purpose by digging and
enriching it with a large proportion of very
rotten dung, frequently turned over to pick
y
322
PAPEES AND PROCEEDINGS OF THE HOUTICULTUEAL SOCIETY.
out every sort of grub or insect deposited
in it. The ground is kept constantly clean
by hoeing, whenever a seed leaf of any
weed springs up ; and the loose surface is
drawn together into a heap, round the stem
of each plant. The second crop is treated
exactly as the first, but the weaker plants
left in the seed-bed are permitted to remain
eight or ten days longer, to gain more strength.
They are then transplanted into pots of the
size called sixteens, filled with very rich corn-
post, placing them close to each other in the
shade, and duly watering the plants, till they
begin to grow freely. After this, the pots
are plunged in the open ground at two feet
distance from each other, every v/ay, and
about three inches under the general level,
leaving a hollow or basin round each plant,
to retain any water given to them when neces-
sary. By the time the pots are filled with
roots, and that autumnal rains render water-
ing unnecessary, the basins are filled up by
drawing the earth round each plant, at the
same time pressing it firmly down, to prevent
the wind from shaking them. A few of these
plants in pots sometimes show flowers too
soon, and to guard them from early frost, a
leaf or two is broken down over them. On
the approach of settled frost in December
and January, all the pots are taken up and
removed to a frame, pit, or shed, where they
can be sheltered from the extreme severity of
. the winter, but have air when it is milder,
and by this method a supply is preserved for
the table in the hardest winters. To make
brocoli succeed in pots, I find, by experience,
that it should be potted immediately from the
seed-bed. If it is transplanted oftener, the
head or flower is both less in size, and
runs much sooner after it forms. For the
same reason, I never prick out or transplant
the general crops ; and as the temperature of
our climate does not suflfer vegetation to go
on briskly from October to March, by fol-
lowing this method the heads of flower will
remain a long time in a state of rest after
they are formed, without bursting, and heads
from six to seven inches in diameter are the
ordinary produce of our plants. The seeds
of the third crop are sown in a frame, or
under hand-glasses, and about the third week
in October the plants beeome strong enough
to remove, as in the two former crops. From
tliis sowing, the best plants are selected for
seed, and placed three or four under a hand-
glass, according to its size ; three, hoivever,
are sufficient, for they should not afterwards
be disturbed. They are gently watered and
covered till they have m.ade fresh roots, after
which, air is plentifully admitted, treating
them throngh the winter exactly like Cauli-
flower i^hnts.—Lette)^ of Afr. J. Maker.
[The numerous varieties of Brocoli now
in cultivation render the use of pots no longer
necessary, for we have some of all seasons ;
but in a very hard winter, when we have
sometimes seen the certain crop cut off by
severe frost, a quantity in pots would have
well repaid the trouble ; no ordinary frost,
however, will kill oflT our most hardy kinds.
The foregoing plan was adopted by'Mr. Maher,
at Edmonton, which may be considered a cold
situation, and where, therefore, all the pre-
cautions he could use were necessary to
secure a supply for the table.]
Nelumbium speciosum. — In the year
1824, the tub in which a plant of Nelumbium
speciosum was growing, became leaky, so
much so, that when filled up in the evening,
with the rest of the aquatics, it was nearly
dry in the succeeding morning ; this con-
tinued for some time, but the plant, notwith-
standing, grcAv vigorously. About the middle
of July I had the pleasure to observe three
flower stems rising amongst the leaves ; they
grew very strong to the height of four feet,
or thereabouts ; the flowers all expanded, and
were from six to eight inches in diameter ; the
capsules also swelled to a considerable size,
but none of the seeds came to perfection.
Previous to this, I had not been able to flower
this beautiful plant ; I was therefore deter-
mined to follow the same process in the suc-
ceeding year, as nearly as possible, and I am
happy to be able to state that the experiment
was attended with a favourable result, for a
plant so managed in a tub about the same
size produced five flowers. I was in hopes
also that I should have succeeded in pro-
curing ripe seeds, and I have some reason to
think this would have been the case, had the
idea of assisting the fructification struck me
sooner; for I endeavoured to do so with the
last flower which opened, and the capsule of
that swelled much larger than either of the
others, and the seeds attained nearly their
full size, though they were not perfect. The
tub in which the plant grew was plunged in
a corner of a pit in which pines are fruited,
and which is kept during the greater part of
the spring and summer at a temperature as
high as from 65° to 90°, and even to 100"
of Fahrenheit ; in winter the temperature is
kept lower, being seldom above 60°. During
that time the plant received but little water ;
and indeed the supply was diminished gra-
dually from the time the plant flowered until
it became almost dry, and it remained in that
state during the winter. In the spring I gave
rather more water, and as soon as the leaves
began to grow a few inches above the surface,
I took out as carefully as possible all the old
earth from about the roots, and replaced it
with strong rich loam ; the tub was then kept
PAPERS AND PROCEEDINGS OP THE HORTICULTURAL SOCIETY.
823
nearly full of water, so as to allow the leaves
to float, and was continued in this state until
they were suificiently strong to rise of them-
selves above the surface of the water to the
height of about eighteen or twenty inches ; I
then began to reduce the water by slacking
the upper hoop of the tub so as to let the
water escape gradually through the staves to
about the level of the earth which the plant
grew in ; this it generally did in the course
of the night. This process was pursued
during the last summer, the tub being filled
up with fresh water every night until tlie
flowers and leaves died away gradually, and
the water, as before noticed, was reduced at
the same time. — Letter of Mr. A. Stewart.
Pruning Dwakf Standard Fruit Trees,
— Young trees are to be treated in the follow-
ing manner. If there are more than three
shoots on the plant, reduce them to that num-
ber, and shorten each to thi-ee, four, or six eyes,
according to their strength. The following
season, reduce the number of leading shoots
to six, and shorten them to three-fourths of
their length, and spur in the remaining
shoots. The tree should be managed in every
respect in this manner until it has attained
the required size, which of course depends on
the convenience or fancy of the owner, or
conductor of the garden. I make a point of
letting the trees take their natural foi'm of
growth as far as the system described will
permit ; for I consider it of little consequence
what shape is given to the tree, provided my
■ end is attained ; that is, to make every branch
as it were a long spur, with bearing buds,
from the base to the extremity. Two or
three years' trial of this method only, might
possibly deter many from a continuance of it,
in consequence of the quantity of young wood
which will be produced yearly at first, and
from the apparent difiiculty of getting rid of
the superfluity. But the inconvenience will
be ultimately surmounted, if the foregoing
instructions are attended to, and the conse-
quence will be the possession of both healthy
and fruitful trees. To attempt to bring very
old trees into this method of management,
would be attended with difficulty, unless they
w^ere cut down short, and allowed to make
new heads, which I should recommend where
their produce can be spared for a time. In
a few years fine healthy heads would be
formed, which will yield fruit superior to any
that could be expected from them if left in
their rude state. But if the trees cannot be
spared to be headed down, thv"y may be very
much improved, by thinning out the spray,
and cutting away a few old branches, which
will cause them to throw out young shoots,
and these, in a short time, will become bearing
wood. The remainder of the old branches
may then be thinned out with effect. — Letter
from Mr. William Greenshields.
Culture of Horse Radish. — After hav-
ing fixed on a spot of the garden sufficient for the
crop I intend to plant, it is trenched two good
spades (I ought rather to say two feet) deep,
either with or without manure, according to
the state of the soil, which, if in itself good,
requires no enriching ; but if it is poor, some
good light manure ought to be added to it,
and this must be carefully laid into the bottom
of each trench, for, if not so done, the Horse-
radish, which always puts out some side-
roots, would send out such large shoots from
the main root in search of the dung contiguous
to its sides as to materially deteriorate the
crop. After the bed is thus prepared, plants
are procured by taking about three inches in
length of the top part of each stick, and then
cutting clean off about a quarter of an inch
of this piece under the crown, so as to leave
no appearance of a green bud. Holes are
then made in the bed, eighteen inches apart
every way, and sixteen or eighteen inches
deep ; the root-cuttings, prepai'ed as directed,
are let down to the bottom of the holes, which
are afterwards filled up with fine sifted cinder-
dust, and the surface of the bed is raked over
as is usual with other crops ; it will be some
time before the plants appear, and the opera,-
tion of weeding must be done with the hand,
and not with the hoe, till the crop can be
fairly seen ; afterwards nothing more is requi-
site, beyond the usual work of keeping clean,
till the taking up of the crop, and this may
be done at any time during the winter months.
My time of planting is between the middle of
February and the middle of March ; I always
find that the stouter the cutting the better
will be the produce ; no make-shift roots will
do well, neither can careless planting be
allowed: if due attention to these essential
points is not given, I cannot promise a good
crop. The instrument used for making the
holes is like a potato-dibber, about an inch
and a half in diameter near the point, and two
inches and a half at the upper part, so that
the top of the hole it makes is larger than the
bottom.— Letter from Mr. D. Judd.
[We prefer leaving the sets in the bottom
of the trenches to any dibbling ; but we have
no doubt the writer grew them to his own
satisfaction.]
Flax as an ornamental plant in the
Flower Garden. — The soil of every flower
garden is always rich enough to produce good
flax ; but if it is loamy rather than sandy, the
quantity will be nearly double : even in the
fields, which can never be cultivated with the
nicety of a gentleman's garden, I have ob-
served the greatest crops in a loamy soil, and
that they yielded an article superior in quality
Y 2
524
PAPERS AND PROCEEDINGS OF THE HORTICULTURAL SOCIETY.
^is well as quantity ; for as the durability of
the fibre depends in some measure upon its
size, there can be no doubt that tall and
vigorous plants are preferable to small ones.
There are various ways of disposing this
plant so as to be exceedingly ornamental,
tout none more so than scattering it in ran-
dom parcels, or little clumps of from ten to
twenty plants, towards the back of the flower-
borders, and in the front .of the shrubbery :
for, without the summer proves uncommonly
dry, it will attain to the height of three and
four feet. If a temporary edging, or summer
screen, is wanted for any particular bed, it may
be also employed for this purpose. The seeds
of good flax are short, plump, thick, very
oily, and of a bright brown colour. The best
season for sowing them in most gardens is
February, or the beginning of March, v/hen
the general crop of hardy annuals is put in ;
but if the ground be sandy, and naturally dry,
they should be sown in October or Novem-
ber. No more attention than what is neces-
sary for the other flowers in the garden —
which is, keeping down all weeds, while in the
seed-leaf, with a hoe — will be requisite for
this. As soon as the seed begins to ripen,
and the plants turn yellow, pull the whole up
by the roots, and lay it in bundles exposed to
the full sun, if the weather is fine, to dry
completely. Then pull the heads ofi^, and
shake out the seeds. Immediately after it
must be laid to macerate in a ditch, or pond
of water, and kept under by a long piece of
timber floating upon it. From five to ten
days is the time necessary for its immersion,
and after the fifth, it must be examined daily,
taking especial care that it does not lie too
long. As soon as ever you find the fibres are
sufficiently macerated to separate from one
another kindly, spread it to dry on a new-
mown meadow. When dry it must be again
collected into bundles, and either sent to the
flax-dresser, or prepared for spinning at home
by the gardener's wife. In many districts
this operation is well understood, and if care-
fully performed, homespun linen from such
flax will last twice the time of most of tlie
Irish linen that is to be purchased in our
shops. I believe it is a great error to pull
the flax so green as is commonly practised,
and a still greater to soak it in water before
it is previously dried, for the fibres require
twice the time to macei'ate sufficiently for
separation in the dressing. — Letter from Mr.
J. Dunbar.
Forest Trees in Parks.— This is a
country abounding with stone, and as my
quarries, out of which I was building a new
mansion, afforded much refuse stone in large
lumps, I made a trial by planting some trees of
about eight feet in height, and placing at their
feet two two-horse cart loads of rough lumps
of stone, not built up high, but packed close
by each other, and set on edge so as to make
a tabular, but veiy rugged surface round the
foot of the tree, and extended to the distance
of four feet. These trees succeeded well, and
far beyond my expectation. On considering
the cause of their success, it appeared to me
that the stones served the three purposes of
fencing, staking, and mulching : the first of
which is always necessary, to defend them
from the assaults of cattle ; the second is
equally so if the plants are tall, to save them
from being displaced by winds after they shall
have taken fresh root; and the third also is
necessary in case of a dry summer, the first
after the transplantation of the trees, to pro-
tect the soil from over drought, whilst they
are striking fresh root into it. The stones,
placed as I have described, are a sufficient
fence against horned cattle, which, having
feet made for going upon soft ground,'will not
mount the rugged surface of the stones. Sheep
and deer will scarcely annoy trees whose bark
has acquired roughness ; but they may be
easily repelled by a few thorns bound round
the lower part of the stems. Nor will com-
mon horses go upon the stones, or endeavour
to reach the trees, and tear off the bark ; but,
against high-bred horses, which are disposed
to attack everything of wood, the stones are not
a sufficient fence, unless they are packed with
a surface very rugged, and extended six feet
round the tree. Against displacement by
winds the stones are a better security than can
be provided by any manner of staking and
binding ; for they are a power always in
action by their weight, and the surface of the
soil is shaded by them from the too great
power of the sun, Avhilst the rains sink
through, and encourage the roots to sprout
afresh, and extend themselves thi'ough the
soil ; thus they serve the purpose of mulching.
The best trees to plant out are certainly those
whose roots and heads have been properly
trained by pruning and cultivation in a nur-
sery : such may be planted out at greater ages
and sizes than trees taken from plantations of
a few years' growth, and will both strike fresh
root more certainly, and grow faster ; but these
last may be taken up when from ten to twenty
or tv/enty-five feet high, and planted out with
full success, provided the three following par-
ticulars are observed : — first, to get up as much
root as possible ; next, to reduce the branches
down to the due proportion with the root
which has been got up. A great part of the
I'oots is unavoidably lost in the taking up of
the tree, and it is the most efficient part,
being the extreme fibres ; the root has thus
lost its natural proportion to the head, and is
now insufliciept to supply it Avith moisture,
VEGETATION ON THE BANKS OF THE. WHITE NILE.
325
Ti-ees plantpcl cut in this state, often, after
having put forth their leaves, die suddenly ;
and others, which continue to live, will fall
into a languid state, and die off gradually, or
recover their vigour very slowly. Thirdly,
in planting the trees afresh, care must be
taken to spread all the roots evenly, none
being allowed to be curled round, or turned
up at the ends. It is not necessary to pre-
serve and carry any earth about the roots.
Autumn, directly the leaf has fallen, is the
best season for the work ; and by careful
practice, according to the method above de-
scribed, I have had perfect success in trans-
planting trees of from eight to twenty feet
high. — Letter from Sir Charles M. L.
Monck, Bart,
VEGETATION ON THE BANKS OF THE WHITE NILE.
The I'ich and varied vegetation which was
seen by the explorers of 1841 along the whole
course of the White Nile has not yet been
completely and botanically examined and de-
scribed. When future travellers have ascended
the mysterious stream, and ascertained the
nature and names of the countless plants which
bloom on its banks, we shall doubtless be pre-
sented with much new, curious, and valuable
information, which will add largely to the
store of our botanical knowledge, and perhaps
reveal to us species, and even families of plants
hitherto unknown. Mr. Werne saw, and often
examined them; but could not pause, and may
not have possessed the means thoroughly to
investigate the subject. His descriptions, how-
ever, scattered amidst a vast mass of informa-
tion of other kinds, may enable us to form an
idea of the nature, the richness, and the va-
riety of the vegetation which flourishes on the
banks of a stream whose source has not yet
been discovered, but which the late expedition
ascended farther than any which had preceded
it. We possess, consequently, in the narrative
of Werne, the description of a new country ;
and everything connected with the aspect, the
people, the civilization, the resources — animal,
mineral, vegetable — of an almost untravelled
region, must be invested with peculiar interest.
And more esjDecially is this the case with the
White River of interior Africa, the father of
the mighty Nile, which has from time to time
engaged the attention of science through all
ages, and among all civilized nations.
Having left the Blue Stream, and entered
upon that Avhose sources they were now, if
possible, to explore, the vessels proceeded
along the broad river, whose banks were richly
wooded with a belt of copses and trees, beyond
which the unvarying desert spread itself away
beyond the range of vision. Soon, however,
new and more beautiful features presented
themselves. The marshy country on either
hand was covered with luxuriant aquatic
plants, among which was a Nympli^ea, with
a reddish calyx, like the convolvulus, and large
cordate leaves. This plant is called Loss, and
exists in as much abundance in this region as
the white lotus at a later season, the double
flowers of which glitter brilliantly from among*
the leaves, in company with others of different
species, but not less beautiful, which cover the
surface of this watery expanse, described as a
floating world of flowers, from forth of which
this magnificent one glistens with peculiar
splendour in the moist atmosphere of the morn-
ing. Werne's own remarks on the Lotos will
be read with interest.
" The Lotos shines here in great luxuriance,
like a double white lily. This stellated flower
opens with the rising of the sun, and closes
when it sets. I noticed, however, afterwards,
that where they are not protected in someway
from the ardent heat, they likewise close when
the sun approaches the zenith. Some of their
stalks were six feet long, and very porous j
from which latter quality these stems, as well
as the flower and the larger leaves — dark green,
above and red- brown below, with a flat ser-
rated border — have a magniflcent transparent
vein ; but become so shrivelled, even during
the damp night, that in the morning I scarcely
recognised those which I had over-night laid
close to my bed on the shore. The ancient
Egyptians must therefore have been quick ia
offering up the lotus. The flower peeps out,,
however, only a little above the water, and the
fruit sinks downwards, either from natural
inclination or from the weakness of the stalk.
The flower has about twenty tapering white
leaves, arranged round a calyx of a yellow gold
colour, which is similar tothatof theNymphcea
in our mill-ponds. The fillet, from one and
a half to three inches in diameter, is like a
compressed poppy head, and ring-like incisions,
extend from its corolla to the stalk. The
small, white seed lies in a brownish, wool-like,
envelope, and fills the whole capsule."
The roots of the lotus form an abundant
and nourishing food, somewhat of the nature
of the potato. Mr. Werne says : — " Not only
are the tubers of the Lotos eaten, but also the
contents of the seed vessel, being mixed with
sesame and other grains in the bread corn. In
order to prepare the tubers to our taste, and
to free them from the earthy flavour, the first
water in which they are boiled must be thrown
away; then they taste almost like boiled celery.
826
VEGETATION ON THE BANKS OP THE WHITE NILE.
and may be very nutritious ; but I was not
inclined to become a Lotopbagus, and would
rather eat potatoes, skins and all. Although
there are a number of tuberous plants in these
regions, which the natives use for food, the
potato would not flourish here, any more than
in the far colder Egypt, where it becomes
watery, from the length of time the water
remains on it."
^ Floating islands abound on this part of the
river. The base is formed by a pale velvet-
plant, which spreads itself in auricle-like lobes,
has fibrous roots to intertwine with the reeds,
but never blooms. [Apparently a Pistia.']
A kind of water couch-grass sei'ves also to
bind together the mass of vegetation, with a
stalky, mossy plant, which spreads itself over
the water, and shoots forth slender white
suckers, like polypi, and over this a kind of
convolvulus, with lilac-coloured flowers, and
leaves like those of the butter-cup, grows in
profusion, mingled with the blooming lotus,
amid which various parasitical plants twine
their slender creepers, so as to form a compact
island of vegetation. The> spectacle presented
by one of these fields of flowers, floating on
the surface of the water, and extending for
miles together, surpasses in singularity and
beauty anything that can be imagined. From
the tall dark mimosas on the shore, down to
the waving reeds, and the spikes of the high
grass shooting above the surface, a vegetable
life spreads with an exuberance absolutely
marvellous. The splendid leaf-like webs of the
Manias form hillocks and gai'lands of flowers,
and, with their variegated bright colours, shine
in the distance like magnificent tapestry hung
over the more sober foliage of the forest,
amongst which, however, the blooming A m-
hak tree, with its abundance of large flowers
and acacia-like leaves, lifts its gay head in
striking contrast.
The Amhah, which is sometimes found in
thickets, was known to the ancient Egyptians.
Its stems were doubtless employed as writing
materials, in the same manner as the stalk of
the gigantic reed {Papyrus antiquorutn) which
is so abundant in the White Nile. [The Arabs
call it Amhak, but they are only acquainted
with the dry, light wood which floats down
to them. The ti'ee grows only either in the
water or in the mud, and dies down to the roots
after the water leaves it. Its growth is more
rapid than the rising of the Nile; and it shoots
ten or fifteen feet above the highest level of
the water. It rises somewhat conically ojjt of
the water, but is smaller again towards the
root ; and in the middle is about the thickness
of a man's arm. The wood is spongy, and can
only be called a fibrous pith enclosed in a bark,
which is dark green, covered with a rough
brownish growth, and little, inconspicuous,
curved thorns. The branches are divested to
the summit, and are wholly green and rough.
The acacia-like leaves are in pairs, succulent,
and green as a rush. The yellow, bean-like
flowers, solitary, but very numerous.]
Indeed the edge of the river's bank was
wrapped in flowery vegetation, so rank in its
luxuriance, so exuberant, so lavishly thrown
upon the surface, that it seemed as though
nature had flung her gifts there with a partial
hand ; thus compensating the people, in a
measure, for their small share in the advan-
tages which other and less beautiful regions
bestow upon their inhabitants. Nor were all
these crowded together in particular places.
The river, from its confluence with the Blue
Stream, as far as the Mountains of the Moon,
presents, with few exceptions, the same rich
spectacle which compensated, in the eyes of
the travellers, for the otherwise monotonous
landscapes which they saw in ascending the
White Stream.
As we have before observed, our limited
scientific knowledge of the vegetation on the
banks of the White Nile precludes a botanical
description of any of the plants there to be
found. Our object must be to affbrd an idea of
the richness and variety of that vegetation, in
order that a knowledge of this fact may induce
some enterprising traveller, whose studies have
fitted him for the task, to push his researches
up that mysterious river, to examine the
hitherto unnumbered shrubs and plants which
there flourish unknown to those who feel the
deepest interest in such subjects. When that
is accomplished, it will be interesting to com-
pare the descriptions of the botanical explorer
with the statements of the unscientific man
who repeats in his narrative the impressions
produced on his mind, but cannot embody his
description in the technical language employed
in this as in all other branches of science.
The bright flowers of the j)oiso7i-tree were
often visible on the shore. There are species,
both Euphorbias, with blue and red blossoms.
The deadly exudation with which the native
arrows are poisoned, proceeds from the bruised
stems ; an intoxicating milk gushes from the
leaves, and is infused into bowls of meressa,
a kind of spirituous liquor consumed in great
quantities in these countries. One of the poison
plants attains the size of a tree ; the other
species, seldom the height of a bush. They
are singular in appearance, and easily distin-
guished from other trees by their curious
shape.
The red and blue convolvulus is found in
much abundance in nearly all parts of the
river, as well as two species of wild cucumbers,
one of which has a large and deep yelloAV
flower, whilst the other bears a blossom
of somewhat the same coloui', but smaller.
VEGETATION ON THE BANKS OF THE WHITE NILE.
327
Red and yellow flowering befins, growing in
the water, and twining amid the mass of
other aquatic plants, creep up the banks in
the utmost luxuriance.
Water thistles, with lanceolate leaves and
reddish flowers of the thickness of a finger,
grow here in the same manner as in the Ger-
man fishponds, with green water lentils, which
in some places completely cover the banks of
the stream, from which, far into the margin,
there is sometimes nothing to be seen but an
immense extent of land carpeted with bright
yellow grass, and dotted occasionally with
clumps of an acacia tree, with flowers of a
golden colour, hanging in clusters like the
dark bunches of the laburnum. These grassy
plains, with occasionally the more luxuriantly
covered lands, are not unfvequently swept by
vast conflagrations, which, aided by the power-
ful heat of the sun, in drying the vegetation,
and rendering it fitter food for the flames,
sometimes burn for days together, driven be-
fore the wind, and leaving behind them a wide
track of desolation, covered with black ashes,
and a damp unctuous smoke. These acci-
dents are commonly the result of a practice
much in vogue among the dwellers on the
shores of the White Nile, — namely, that of
kindling signal fires to communicate with each
other, and also small conflagrations to drive
away the gnats. Nevertheless, such circum-
stances are not of sufficiently constant occur-
rence to divest the country of that luxuriant
aspect under which it, in most places, and at
all times, appears ; for a small tract of land,
swept clear of verdure by the flames of a con-
flagration, was rather a relief than otherwise
to the eye, wearied by bright flowers and green
grass and foliage. The river islands which we
have mentioned were covered literally with
masses of verdure, " high-sprouting plants and
vegetables, between blooming shrubs."
Doum and Dhellib palms, the latter espe-
cially,remarkable from its singular shape, with
poison and elephant trees, were constantly to
be seen, rising high above the inferior vege-
tation. This last, whose gigantic fruit is used
as an article of food, attains a great size, and
spreads out a broad shady roof of leaves,
intermingled with magnificent long clusters of
flowers, Avhich may be reckoned among the
most beautiful of the ornaments of this region,
favoured as it is in these respects. There is
another tree, the Emeddi, with light-coloured
branches, like those of the sycamore, and buds
at the end of the boughs, similar to those of
the chestnut-tree. It is said to flourish on all
the mountains of Nubia, and is covered at the
proper season of the year, the exact period of
which has not been ascertained, with small
flowers, and a sweet red fruit, hanging in
bunches like the grape, and somewhat of the
same shape and size. It is to be regretted
that Werne could not obtain exact informa-
tion connected with this tree, and was not able
to observe it when in the fulness of its bloom.
There is another, no less beautiful, and even
more curious. It looks, from a distance, like
a handsome tree covered with snow. This
appearance is caused by the immense number
of its delicate white flowers. The leaves are
small, pointed, and succulent, and something
like those of the pear, which indeed resembles
this tree in many other respects. Four white
leaves are arranged round eighteen long blue
stamina. The fruit is said to be as large as
an egg, and is eaten with great relish by the
natives.
Among all the trees, however, which our
traveller saw, none flourished in such plenty
as the Mimosa, which like the Mangrove in
the rivers of the Indian Archipelago, wearies
the eye with its monotonous abundance. Eopes
were fabricated from the soft wood of these
trees, to be used in towing the vessels against
the current, and in the absence of wind.
Our author, whose journey lay, for a great
distance, through a country totally unknown,
was not urged by curiosity to examine, even
cursorily, the various plants, flowers, and
trees, which he saw in such abundance and in
such variety. On the contrary, he constantly
makes mention of immense numbers of flowers,
and other ornamental plants, of different colours
and species, but does not even so much as
attempt to individualize or describe them with
minuteness. Had he done so, had he even
counted the dififerent kinds which came under
his observation, we might have possessed much
more information than has in reality been
collected. However, sufficient is said in the
volume to answer our purpose in the present
article, which is to excite the reader's interest
in those wonderful regions which border the
White Nile.
The small-leaved tobacco, with dun-coloured
flowers, grows in the country lying immedi-
ately before that where the traveller's pro-
gress ceased, but Werne is not able to tell us
whether it is indigenous, or has been intro-
duced by immigrants. Open expanses of sand
were seen farther up, extending for miles, co-
vered with the small white and vai'iegated
bean, which also flourished luxuriantly on the
skirts of the wood.
" I made an incursion," says the author,
"^ into this interesting forest. It lies upon a
slightly elevated, sandy bottom, on which the
doum palms do not grow as luxuriantly as in
the country of the Tshierer, where I counted
sixty lances on one leaf, whilst here there are
only from fortj'^-two to forty-six. I had previ-
ously preserved a vegetable, though without
knowins; the nature of its root. Here the
328
FANCY GERANIUMS,
sailors grubbed up some of the same sort, and
I saw tubers on them three feet and a quarter
thick ; running towards the upper part in a
round form, but appearing to branch out
below like enormous roots. Slender roots
shoot from these main tubers, and on them
rises an insignificant-looking vegetable, a foot
high, covered at the top with small oval, pale
green leaves, like those of the box-tree ; the
clusters of gossamer flowers are of a yellowish
colour. It is called Irg-el-moje (water-root)
in Nuban; is very full of juices, but of a
nauseous sweet taste. The suckers, properly
speaking, must strike to a great depth in the
soil. Our liquorice tastes perhaps better,
owing to its dryness."
Beautiful red peas, or vetches, were also
found. They are small, hard, and rough, like
beads, have a black eye, with a white and
scarcely visible line, and are called Jlqfn-el-
aruss (bride-grain). The Endeyah, a large
tree, with willow-like laciniated bark, groAvs
in great abundance in this part of tlje country.
From its name it would appear to delight in
moist situations. It beais clusters of green
flowers on its lower branches, hanging in wild
jjlenty and disorder, small round fruit, and
truncated leaves. A large tree, completely
stripped of leaves, but covered with prickles
and a species of apple, was also observed. It is
said, in the proper season, to bear great quan-
tities of small, round leaves, with abundance of
Avhite flowers.
The floating islands continued to meet them
in their descent, now moored, as it were, by
binding ropes of vegetation, now borne down
by the current, like so many moving gardens,
covered with convolvuli, in verdant splendour,
and considerably elevated above the water.
The appearance of these floating parks was
singularly picturesque.
The return voyage lay, for a great part,
through new channels, whose banks were
equally rich in flowei'S and other plants. But
further observations are unnecessary, since they
could only describe beauty and abundance of
vegetation, without descending into what
would be most interesting — minute particulars
connected with the nature and species of the
plants. We therefore quit the subject, and
assure our readers that we have not ovei-rated
the magnificence of these green and verdant
shores, between which the Nile, the river of
mystery, pursues its course. Its place of birth
is still unknown ; the glories around its foun-
tain head remain undissipated ; but futurejti'a-
vellers may, within the present age, unravel
the difficult problem, and submit to us a
botanical description of the banks of the
White Nile, at the same time that they lay
bare the secrets of its source.
THE EKENCH, OR EANCY GERANIUM.
Theee is a completely new class of gera-
niums which may be compared to the original
fancy dahlias ; that is to say, they were ex-
traordinary in their colours, and extremely
ragged ; they were marked in a strange
manner unlike any of the florists' vai'ieties,
and the great fault of the originals, if tried
by the test laid down for exhibitions, was
their ragged edges, and the undefined, cloudy,
or scratchy nature of the markings. The
former is improving, and the shape of some
of the new ones is pretty round, but none of
them as yet have a smooth edge ; they are
all more or less frilly, although much less so
than some of the earliest. They are all in-
clined to be dwarf, and therefore adapted for
bedding out, and are said to be continuous
bloomers, after the fashion of the scarlets, a
point of great advantage for border flowers.
They have been much improved by Ambrose
and Gaines, the English nurserymen ; and at
the recent exhibitions they have been shown
a good deal varied in colour ; still they want
brilliancy, one of the most essential qualities
of a bedding-out flower. Scarlets, yellows,
blues light and dark, are tolerable ; whites
are distinct, but those indefinite dull lilacs,
purples, and rose colours, that have nothing
distinct, are by no means desirable, although
where we have many beds we must have the
best we can obtain. It is almost impossible
to decide upon their general habit by the spe-
cimens we see at shows, for they are spread
out a foot round the pot ; and the surface is
made even by the mechanical means applied ;
still they are more dwarf than other gera-
niums, more so than some of the alleged
dwarf scarlets, and may be useful. One of
the richest colours may be found in a new
one shown by Gaines, called the Hero of
Surrey.
We have now, however, an entirely new
family, originated in the hands of Mr. Beck.
Two or three years ago there was a flower
of his exhibited, called Harlequin, a bright
colour and a shape as different as can be
imagined from the whole geranium tribe; a
flower full of points and deep serratures, nei-
ther square, round, nor any other describable
form, except that it was uniform. The pre-
sent season there were two others exhibited
quite as remarkable, very different in colour
from each other, and from the original one of
this sti'ange branch of the geranium family.
They will be more effective for bedding out
than any of the fancy ones, because their
colours are brighter, and better defined, and
contrasted with the ground. They also ap-
pear to be abundant bloomers, and of pretty
habit. There is no accounting for the de-
UUSSELIA JUNCEA.
529
parture from the ordinary form of the gera-
nium flower when every other peculiarity of
the geranium is preserved. Tlie petals of
the flower are as thick as thin leather, and
perfectly stiff, a quality likely to render the
flower capable of i-emaining a long time in
perfection. In a general way we do not
approve of perpetuating any monstrous and
unnatural tribe of flowers that have at-
tained anything like an approach to per-
fection. Hence we denounced anemone-
flowering dahlias ; successfully too, for they
were banished. But where there is novelty
with good qualities to be had, we have no
objection, therefore we are glad to see the
fancy dahlias encouraged by prizes, because
there was no reason why they should be
second in form to the best show flowers.
Now we have fancy or border flowers in
the geranium tribe which may become of
use from their peculiar habits, we are not
sorry to see prizes awarded for them as seed-
lings, but as pot plants we do not like them,
and we hope to see common sense triumph,
and all potted geraniums that deper.d on
sticks for support driven from shows. The
new family, of which we have seen Marle-
quhi, Columbine, and Singularltij, may be
deemed an entirely ncAV race of extraordinary
but not florists' flowers.
RUSSELTA JTJNCEA.
This is one of the most graceful plants in
the stove, but one very likely to attract the
mealy bug, if once suffered to be checked
materially, or to stand still too long when
properly at rest. It is a long grassy weep-
ing plant, ugly if grown too vigorously, for
there will sometimes be shoots so ramping as
to seem unnatural. It is a plant which should
never rest long nntil it is a specimen and well
flowered. Use for its culture half turfy peat,
and half loam from rotted turves ; this, well
chopped up together, but not sifted other
than through a sieve that would let a bullet
through, will be found quite adequate to its
vigorous growth. In a small pot put a rooted
cutting ; or, if you have only the cutting, in-
sert it in such a pot with a small glass over
it, and plunge it in the tan for the sake of
bottom heat. When it has struck root, and
the root has reached the side of the pot, give
it a pot one size larger, with the same kind of
soil, but let one third of the height be filled
with broken pot for draining. Let it now
have a moist heat, and if the stove is kept
too dry, have a glass over it, but it will do no
good without a moist heat long together ;
keep it still in gentle bottom heat, you will
find the shoots begin to move pretty fist, on
which top any one that is growing too fast,
and if any remarkably vigorous shoot come up,
as will frequently be the case, stop it at once ;
the great beauty of this plant consists in the
shoots growing numerous but rather weakly,
and hanging over the side of the pot, which
must be elevated as the branches lengthen.
Some cultivators support the plant up to a
certain height, and then let it grow over and
hang down towards the pot, and it will even
hang below it then ; but the plant is more
likely to get unhealthy when tied up to sup-
ports than when it takes its natural course,
and grows at once over the edge of the pot.
As fast as the roots reach the side of the pot,
it must have a shift into the one it is to
bloom in, say a nine-inch pot. As soon as it
is shifted into this, there may be several
very strong shoots come up much thicker
than any other about the plant, and these
must be shortened at once, that they may
tlu-ow ou.t lateral branches ; the shoots should
be placed equally round the pot, and any that
grow strong enough to stand upright, should be
topped before they advance much ; the plant
will very soon assume its natural habit, and
droop round the sides, becoming thicker and
thicker, that is, more and more numerous. If
there be a disposition to send forth a few
straggling blooms here and there, pick them
off immediately ; let it be syringed occasion-
ally, and continued in moist heat until it has
grown as much as it will, and begins to
slacken, when it will go at once to flower, and
bear abundant scarlet or coral coloured blooms
about the size of the common barberry, all
along the graceful long pendant branches,
which will hang a yard down if well grown.
The propagation of this is very simple ; any
one of the joints of a shoot will strike root,
but in a plant of any size there are many
side shoots at the bottom that would come
off with roots to them. Many who sup-
port the plant with rings and sticks as it
advances, continue to change the pot from
size to size until it comes to the largest, but
those who allow the plant to grow at once
over the edge of the pot cannot do this, for
after one or two shifts it is very difficult to
keep the plant out of the way of damage, so
that it is necessary to place it in the large
blooming pot at the end of two or three
shifts ; while it is blooming there is a com-
plete stop to its growth. It makes a great
show for a long time, and there are many
successive flowers, but when the bloom is
over, the plant is a good deal distressed, and
although by thinning out, cutting back, and
repotting in new soil, it may grow vigorously
again, it is better to keep a constant succes-
sion of plants to come in after one another.
330
NEW FLOWERS AND PLANTS.
It is the fashion to grow it in rich compost,
and to produce very large and handsomely
grown plants, but they are more shy of
blooming, and rtirely prove well-flowered
specimens at any considerable age. Plants
may be excited too much, and we have seen
this too often in the case of stove and green-
house specimens.
NEW FLOWERS AND PLANTS.
Calanthe vestita, Lindley (clothed Ca-
lanthe). — Orchidaceee § Vandege-CalanthidEe. —
This is one of the most beautiful and striking
of the family of orchids. It is a terrestrial
species, that is, growing in soil; with rich
green leaves eighteen inches or more in length,
springing from ^the roots ; these leaves are
lance-shaped and plaited, and are narrowed
towards the base. The flowers grow on scapes,
sevex'alof whichissuefromavigorous root ; they
grow erect, three feet high, and are unbranched,
but the upper foot of their height is furnished
with flowers, forming thus a terminal erect
raceme. The flowers are lai'ge, pure white,
stained in the centre with a conspicuous blotch
of deep rich crimson ; th,e sepals and petals are
nearly equal, oblong, and reflexed ; the lip
much longer, broad, measuring an inch and
a half in each direction, deeply three-lobed,
the central lobe two-parted ; the crimson blotch
is at the base of the lip. Native of Moulmein.
Introduced in 1847, by Messrs. Yeitch of
Exeter. Flowers in November, and probably
at other periods. Culture. — Requires a stove ;
turfy loam and peat ; propagated by division
of the root. Tlie plants must be kept cool and
dry during their resting period.
Stemonacanthus maceophyllus, Nees
(large-flowered Stemonacanthus). — Acantha-
cere § Echmatacanthi-Ruellidas. — A free-grow-
ing sub-shrubby plant, rather showy, well
cultivated. It grows three to four feet high,
with round erect-growing branches, bearing
large opposite ovate-acuminate leaves, and
from their axils, spreading di-tri-chotomous
panicles of flowers, on slender peduncles and
pedicles. The flowers are large, between two
and three inches long, handsome, of a bright
scarlet ; the corolla consists of a long curved
laterally compressed tube, which is broadest
towards the apex, and divided into a large
spreading limb of five oblong obtuse lobes,
Avhich soon become reflexed. Native of New
Grenada, and also of Mexico and Jamaica.
Introduced in 1844. Flowers through the
summer months. It is the Ruellia mucropliylla
(Vahl). Culture. — Requires a cool stove, and
to be grown in a genial moist climate ; rich
loam and peat, with plenty of pot room ; pro-
pagated readily by cuttings.
AsTSTAsiA SCANDENS, Hooker (climbing
Asystasia). — Acanthacese § Echmatacanthi-
Ruellida3. — A very ornamental climbing plant,
of shrubby character, having stout round stems.
and branches bearing opposite, obovate, or
sometimes ovate, acute leaves of a dark glossy
green, thickish, and somewhat fleshy in texture,
and attached by short thick petioles. The
flowers grow in thyrsoid racemes, terminating
the numerous branches ; they are numerous,
large, and of a creamy or yellowish-white
colour, often tinged with blush ; their form is
somewhat funnel-shaped, with a narrow base,
the tube curved and becoming bell-shaped
above, where it divides into a spreading two-
lipped limb of five broadly ovate lobes,
crenato-crisped along the margin. Native of
Sierra Leone. Introduced in 1845. Flowers
in the spring months. It is the JRuellia
quatenia (Thonning), Asystasia quaterna,
(Nees), and Senfreya scandens (Lindley), by
which letter name it is known in English
gardens, {^qq Annals of Hortictdture, 1847,
p. 207.) Culture. — Requires a stove ; peat
and loam ; propagated by cuttings.
Primula altaica, Lehviann (Altaian
Primrose). — Primulace£e§Primulid£e. — Avery
beautiful dwarf stemless herbaceous plant,
v/ith so much the appearance of our common
primrose when out of flower, as to have been
mistaken for it. The flowers however are very
different, being of a purple colour, with a
beautiful orange eye. When grown freely,
its foliage is very large and robust ; it is a
most profuse bloomer, and possesses a slight
but delicious fragrance. Native of Karak, a
quarantine station on the Asiatic side of the
Bosphorus, near the mouth of the Black Sea,
and elsewhere. Introduced in 1848, by C. J.
Darbyshire, Esq. (Recorded as ha^'ing been
introduced originally in 1 8 1 9, but probably long
since lost.) Flowers throughout the winter, if
the weather is mild, commencing in October.
It is the P. w?'i/Y//i5(Turtsch). Cidture. — Quite
hardy ; rich loamy soil ; propagated by division
of the root.
Lapageria rosea, Ruiz and Paron (rose-
coloured Lapageria). — Philesiacese (Smilacete,
Hooker^ — A beautiful climbing plant, with
a round branching stem many feet in length,
and furnished with alternate ovate-lanceolate
leathery leaves, which have a shining surface,
and are marked with five longitudinal nerves
or ribs. From the axils of the leaves issue
singly the pendulous flowers, which are of a
deep rose- red colour, and possess great beauty ;
they are lily-like, consisting of six petals, so
arranged as to form a narrow bell-shaped
CONTEMPORARY WRITINGS.
331
blossom ; tlie colour varies from rose to rose- \ Introduced in 1847. Flowers ? Culture. —
crimson, and the blossoms are internally j Perhaps hai'dy enough to live against an open
thickly spotted with white, especially the inner wall, certainly hardy enough for a greenhouse;
three of the series of six organs, forming turfy peat and loam, well drained; propagated
the perianth or blossom. Native of Chili. ' probably by cuttings, or by seeds.
CONTEMPORARY WRITINGS, AND ORIGINAL NOTES.
HoTA PiCTA. — Messrs. G. De "Winter and
J. G. Jongeling, horticulturists at Mail a
Utrecht, have published a special circular
respecting this plant and another variegated
leaved species named H. variegata, accom-
panied with two coloured drawings of it.
From that source we obtain the following par-
ticular's of the species : — " It is to the zeal
and efforts of Dr. Ph. Fr. Von Siebold,
director of the Royal Society for the En-
couragement of Horticulture, that we are
indebted for these plants. That learned bo-
tanist was fortunate enough to have them
transmitted from Japan in 1845, being their
first inti'oduction to Europe. About the end
of the same year we purchased them from the
Society for 3,000 florins, so that we are the
only parties who possess them. These beau-
tiful plants are justly objects of admiration
with every one, from the manner in which
the leaves are shaded and coloured. In Hoya
picta they are spotted with a golden yellow,
and in Soya variegata they are striped,
blotched, and bordered with pure white.
At the exhibition of Ghent, in the summer of
1846, among more than a hundred other ncAv
species, these were awarded the large silver
medal. At Utrecht and Dordreclit, also, they
attracted the attention of all, and at both re-
ceived extra awards. M. W. H. De Vriese,
Professor of Botany at the University of
Leyden, having undertaken to give descrip-
tions of these plants, has not hesitated to pro-
nounce them quite distinct species of Hoya,
and remarkably distinguished from all other
known species. The Editor of the * Annals
of the Royal Botanical Society of Ghent' is
quite of Professor De Yriese's opinion.
Although these plants have not yet flowered
in Europe, there is every reason to believe
that their flowers will at least equal those of
Hoya carnosa." — Ajinales de Societe Royale
de Botanique de Gand.
The Underground Onion. — The follow-
ing account of the Russian mode of cultivating
this onion, is taken from the Report of the
Transactions of the Imperial Society of St.
Petersburgh : — " The Journal de Musseld
has an article on growing onions, which con-
sists in the following method : — The bulbs are
hung up for some time to dry and smoke ;
they are then cut in four equal parts from the
crown, but left adhering at the base. They
are immediately planted in moderately rich
soil which has been recently prepared and
laid off in beds. The author of the article,
although this method did not appear to him to
be very beneficial, considered that the experi-
ment was worth a trial. Accordingly, in the
absence of dry onions, he selected large bulbs
full of juice, and after having cut them in the
manner described above, he submitted them
to the ground, with a half conviction that
they would soon rot. In this, however, he
was mistaken ; for he had the pleasure of
seeing not only that each of the four parts of
the onions had grown, but that they even pro-
duced flower-stalks, which made them the
more valuable for seed. Thus each onion had
produced four. It would seem that the Rus-
sian mode of grov^ing onions, not from seed
but by division, is not known in other coun-
tries. It Avould, therefore, not be surprising
to find that the onion which is thus cultivated
in Russia is something different from that
which is commonly sown. It is, in fact, the
species which is called 'potato-onion' by the
Russians, and ' onion-potato' in France and
Belgium, (under-ground onion.) Baron Foel-
kersahm, a member of the Society at St. Peters-
burgh, has grown them by the above method
for upwards of thirty years, with the most
perfect success. After these onions have
been stored during winter in some place where
they are safe from frost, and also well dried,
as early in the spring as the weather and
ground will permit, they are planted like the
potato, in rows about a foot apart, in soil
which has been dunged and prepared in the
autumn. They are planted with a blunt
dibble, not very deep, and lightly covered with
soil. As a preservative against frost, and also
to enrich and strengthen tl>e soil, some horse-
dung, well dried, and reduced to powder,
should be prepared. With this the bulbs, or
the place in which their holes have been
made, should be covered to about the size of a
tea-cup, and perhaps two inches thick. This
operation being performed, a bed three feet
broad will have three rows of little heaps.
By-and-by the onions will grow up and push
the dung aside ; but it should not be removed.
The onions [lai'ge] are usually cut in four
parts adhering at the base, and tliey are placed
in hot dung during twenty-four hours, and
planted immediately after. The small onions
S;52
CONTEMPORARY WRITINGS.
are planted entire. In a sliort time the shoots
are seen above the ground, generally from five
to eight to each bulb. They should be care-
fully kept from weeds. About the middle or
the end of August, at the latest, they may be
gathered, and their leaves taken off. We be-
lieve they are equally productive in other
countries as well as Russia." It has been
believed for some time that this onion was
first brought from Egypt by some officers of
the English army, who introduced it to this
country in the year 1805. It appears, how-
ever, from a paper published in the Transac-
tions of the Horticultui'al Society of London,
(iii. 305,) that this bulb was ah-eady cultivated
in 1796, in Messrs. Driver's nursery. This
onion is rather productive, and its taste is not
so strong as that of many other sorts, a quality
which with many people is no small consider-
ation. It propagates itself under gTOund by
forming young bulbs, and when gathered, the
crop is most abundant. It ripens also sooner
than the other sorts ; but it ought not to be
taken out of the ground until it is quite ripe.
The following method ha's been found success-
ful in growing this onion. It is necessary
that the soil in which the bulbs are planted
should be rich and in good condition. A
series of beds four feet broad having been
formed, three equidistant lines are drawn
in each, and on these lines the onions are
planted about ten inches apart. Care should
be taken to preserve the quincunx or che-
quered disposition of the lines, for the sake of
regularity and neatness. When the bulbs are
planted, they may be covered with leaf- mould,
stable-litter, or even some old compost ; only
the very extremity of the bulb should be left
exposed. As they come up, a dry day should
be chosen to draw the earth to them in the
same way as is done with potatoes, and after-
wards they should be carefully weeded. In
this and neighbouring countries onions are
extensively cultivated ; this variety is planted
at the season when the days are shortest, and
the crop is gathered in midsummer. Only
the middling-sized bulbs ai'e planted. In
Devonshire they are planted in furrows six
inches apart, and at twelve inches in the row.
In Scotland the same mode is folio w^ed. —
Ghent Armales.
Fossir. Forest. — I determined upon a trip
into the Desert to see the Fossil forest, as a
large tract of country covered with fossil
wood is called . . . Our course lay to the south
of Cairo, along the ridge of hills at whose
Nileward termination the city is built. These
hills are limestone . . . For the first few miles
out of Cairo, there was scarce a trace of vege-
tation. About five or six miles south of
Cairo, the scenery changes totally, the country
being broken up into broad valleys, and every
here and there a little vegetation . . i All
the soil is limestone rock, with a profusion of
sand and pebbles, and occasionally fragments
of fossil-wood. As we proceeded, the bits of
fossil-wood became more and more frequent,
and larger, till, about eight or ten miles south-
east of Cairo, the whole pebbly and rocky
soil of the plain part of the Desert consisted
of fossil- wood, chiefly rolled pebbles and frag-
ments, but now and then huge trunks, pro-
strate and half-buried in the sand, always
broken up into truncheons. Most of them
were heaped together in the greatest confu-
sion : more I'arely, individual trees l;iy iso-
lated, frequently 70 feet long, some 120, and
it is said even 140. Their colour is generally
dark reddish brown : they are all chalcedony
and agate of a coarse description, with the
rings of the wood well preserved. The sandy
limestone (full of shells) and soil of the Desert
are white ; so that this fossil vegetation con-
trasted curiously with the general appearance
of the country. Here the Pacha had sunk a
pit for coal, sapiently concluding that so much
fossil-wood above-ground indicated no less
below. He however did not get through the
limestone rock, which is subjacent to the
foi'mation to which I presume the fossil-wood
belongs. Contrasted with the surrounding
sterility, this record of a once luxuriant vege-
tation is a very impressive object, for it is not
confined to a few miles only of Desert, but (I
am given to understand) extends forty or
fifty in one direction. I do not at all suppose
that these forests ever characterised the Desert,
or the land now replaced by desert, in its pre-
sent relation to the general features of Egypt.
On the contrary, I expect that the fossil trees
were imbedded in layers of conglomerate and
sandstone which have been gradually destroyed
by the ocean, leaving the silicified trees to
resist for the greater part the action of that
surf by which the softer rock v/as, triturated,
forming the sand and pebbles of the Desert.
About one hundred miles above Cairo the
sandstone rocks commence and the limestone
ceases ; and as on the Nile behind Cairo de-
tached masses of the same sandstone rock as
the statue of Memj)his is cut from occur, so it
appears probable that this pebbly bed with
fossil-trees belonged to that series of rocks all
of which, south of lat. 29°, are v/ashed away,
leaving only the agatized trees, all grievously
water-worn, many being ground up with the
sand into pebbles. — Dr. Hooker, in Journal
of Botany.
Zabuca.jo is a new esculent nut, recently
imported into this country. " In the Museum
of the Royal Gardens of Kew may be seen
some nuts or seeds, under the name of
Zahucajo. They were brought to us by our
friend Mr. Purdie (lately engaged on a bo-
CONTEMPORARY WRITINGS,
333
lanical mission to New Granada, now in charge
of the Botanic Garden, Trinidad) I'rojn Edin-
burgh and Glasgow. His attention was first
directed to them at the fruiterers' shops in
Edinburgh, wLere he learned that they were
already rather extensively imported from Para
to Glasgow, and much, used at table Avith the
dessert. In size and shape the seeds are not
unlike tbe so-called Brazil-nuts (seeds of
Beriliolletia excelsa) ; they are equally co-
vered by a hard coat, but are more irregular,
and are longitudinally furrowed. This led to
a comparison with the fruits of allied plants in
the Museum ; and it was easy to see that the
seeds belonged to a species oi Lscythis; and
all doubts were removed on referring to Auhlet,
and finding the identical species described as
Lecythis Zabucajo. It is there remarked
that the seeds are much eaten by the colonists
in Frencli Guiana, being sweet and delicate,
and considered preferable to the almonds of
Europe ; an opinion in which we are quite
disposed to agree. On account of the excel-
lency of the seeds, the French government,
much to their credit, introduced the cultivation
of this tree into the Mauritius nearly a century
ago, and in 1761, Aublet tells us the plants
were then in a fiourishing condition. Happy
would it be for our colonies, and for the British
West Indian islands in particular, if the in-
troduction and cultivation of useful plants,
suited to the respective climates, were, in like
manner, encouraged by the British govern-
ment ! The entire fruit in question is, like
all the Lccythidece, highly curious : it is six
inches and more long, and about four wide, of
a thick and woody texture, opening at the top
like a box, with a transverse lid, from the
upper side of which lid a woody column de-
scends to the bottom of the inside of the fruit,
and around this column the large seeds are
arranged. This and other species of the
genus are called in French Guiana Marmite
(porringer) de singe; partly because the
monkeys have the good taste to show a fond-
ness for the kernels, and partly from the use
made by the negroes of the emptied capsules
(the lid being removed), wherewith to entrap
these wily animals. The mouth, it vrill be
observed, of the capsule is narrower than the
inside ; tliis being filled with sugar, and laid
in a place frequented by monkeys, they grasp
the sugar, and by this means enlarge the paw
so as to be unable to extricate it ; while their
greediness forbids the opening of the paw and
loss of the sugar. Tiie heavy fruit of the
Zabucajo prevents the escape of the animal,
who is pursued and taken in the monkey-
trap." — Hooker's Journal of Botany.
The Kose op Jericho. — At .the be-
ginning of the present year (1848), Dr.
D'Avoine, President of the Society of Me-
dical and Natural Science of Mallnes, pub-
lished a memoir of John Storms, a learned
professor of the ancient University of Lou-
vain, who was born at Mallnes in the year
1559, and died 1650 ; and who wrote a mo-
nography of the Anastaiica liiei'ochuntina,
better known under the name of Rose of
Jericho. Dr. D'Avoine was far from antici-
pating that an illustration by Sir William
Hooker of the Anastatica would appear in
England a few months afterwards, giving an
excellent figure of the fresh plant, and another
of the dried plant, with all the details of its
structure. In the remarks of Sir William
Hooker on the Rose of eJericho, there is no
mention made of the eminent labours of John
Storms ; neither of the writings of Professor
Kickx, who had already exhumed from ob-
livion the monograph of 1607 (the time when
the woi'k of John Storms appeared) ; nor is
there any notice taken of those of M.
D'Avoine. Lonicera calls it Amonum rasa
sancfcB Marice ; but Linnteus, Jacquin, Aiton,
De Candolle, Sprengel, and indeed all bo-
tanists call it, Anastatica Merochuntina, or
Jerusalem Anastatica. Sir W. Hooker does
not seem to recollect other synonymes ; nei-
ther is he disposed to speak of the sacred
quality of the plant, nor of the superstitious
veneration which is shown for it among the
ignorant people in the country where it grows
spontaneously. Commelin first called it
Rosa h/eroc/mntina, and Dalechamp Mose of
Jericho; latterly these names have been
given to two other hygrometric plants, both
different from the true roses ; viz., to Lyco-
pod'mvi lepidophyllum, a south Mexican
plant, and to the capsules of a certain Me-
sembryanthemum from South Africa. " The
rose of Jericho," continues Sir W, Hooker,
" is as much a rose as it is a cabbage. It is a
humble and insignificant plant in appearance,
but it has long since attracted the attention
of travellers in the East by its hygrometrical
properties. The old annual stem, being pre-
served, rolls itself up in the dry weather or
season. It then rises out of the sand in the
hurricanes of the deserts of Syria and Egypt,
and floats in the wind. If it rains, the
branches revert to their natural position ;
and again, when the weather becomes dry, it
curls up and contracts. This property lasts
for years : all kinds of fables have been che-
rished about it, and it has acquired a consi-
derable reputation among the people. This
vegetable is, nevertheless, rarely cultivated,
and it is only propagated from seed. It is
thus that it is in the collection at Kew^"
In regard to the locality of the Rose of
Jericho, JjI. D'Avoine has cited the passage
of Eloy, and in our turn we cannot do better
than quote it; it is as exact as the original :— ^
;3-l
CONTEMPORARY WRITINGS.
'' The pretended rose of Jericho," says Eloy,
in his Dictionnah'e Ilistorique de la Mede-
cine Ancienne et Moderne, " is a sort of
Thlaspi that grows in the deserts of Arabia ;
it is not a rose, and there is none of it to be
found round Jericho. During the time that
this pUxnt is still in vigour in the ground, it
appears in the form of a bouquet ; but in
proportion as it dries (itself), its branches
interlace each other, and the extremities fold
inwards, meeting or joining at a comm.on
centre, forming a kind of little globe, which
the quack doctors make the people believe
will onlj open at Christmas. They extol its
merits also to the pregnant women, in pre-
dicting to them that if they put this rose to
steep a certain time in water during travail,
they shall see its branches gradually unfold,
and its flowers blow, which circumstances
will materially lessen their pains. But the
fact is, at whatever time this plant is put in
steep, whether by man or woman, the rose of
Jericho will produce the same phenomenon,
while as soon as it is taken out of the water,
it becomes dry and curls up as before. This
plant serves better to indicate the variations
of the atmosphere than announce the termi-
nation of the pains of labour — it is, indeed, a
true hygrometer. When the weather is dry,
the pretended (or supposed) rose contracts,
and at the approach of rain it swells and
develops." M. D'Avoine states in his me-
moir of Storms, that M. Rigouts, Professor
of Medicine, and Secretary of the Horticul-
tural Society of Anvers, had sown seeds of
Anastatica without obtaining plants from
them. Storms does not state that he culti-
vated this plant, but it is certain that he had
seen it in a living state. His only mistake is
having classed it with violets, to which it has
no relation. I may also add, that in the her-
barium of the brother Wynhouts, formed at
the Abbey of Dilighem in 1633, the Ana-
statica was included as among the culinary
plants grown in the garden belonging to the
Abbey. For some years the catalogues of
disposable seeds of the different botanic gar-
dens of central Europe have contained Ana-
statica hierochuntina, and in the borders of
most of these establishments the plant may
be seen in its living state, grown among the
cruciferous kinds.
Seeing that the most remarkable property
of this plant is its hygroscopicity, and that
this disposition to imbibe the aqueous fluid of
the atmosphere lengthens the internal Side of
the branches only, it is, we think, somewhat
singular, that no phytologist has ever dis-
sected the stalks and demonstrated the cause
of this effect. The Rose of Jericho is but
seldom found among our dealers in curiosi-
ties ; at the present day it has become still
more rare ; and it is useless to consider our
Anastaticas, cultivated in the manner of a
ligneous Rose of Jericho, as answering the
description of those originally browght from
the East. Under our sky the stems do not
assume a woody character. — Prof. Morren
in Ghent Annates.
Phenomena of Tropical Vegetation :
FoKESTs, Plants, and Flowers along
THE Banks of the Amazon, the Xingdi,
AND IN Brazil. — Amid the varied objects in
Nature so magnificently developed beneath
the tropics, the wonders of vegetation there
displayed form a no less remarkable than in-
teresting feature. Colossal proportions, per-
fection of formation, and brilliancy of hue,
combine in bestowing, as it were, a sublimity
of beauty upon foliage and flower in these
regions. On the lovely islands which lie be-
fore the entrance of the Bay of Rio, the rich-
ness of tropical vegetation is disclosed to us
in forms unknown to the European, Over-
topping the plants and shrubs which cover
the hill sides, are seen trees with full gigantic
crowns, or shooting lightly upwards, and
stretching their fantastic boughs high into
the air. Mountains and rocks clothed with
thick foliage, above the outline of which rise
magnificent palm trees, form a labyrinth of
loveliness which seems to discover a new
Fairy land to us.
The immense crowns of the cocoa-palms,
and the gigantic leaves of the bananas, with
the dark mango and cypress trees, in their
solemn magnificence, ornament the villas and
gardens of the city of Rio, while the fan-
tastic branches of the North American pines,*
looking like inverted fans of the palna tree,
wave high in the air. In the delightful en-
virons of this city we meet with the Nissolia
of crimson leaves, and thousands of flowers
resembling the violet blossoms : but, pei'haps,
the greatest ornament is the high arched
crown of an immense tree, resembling a
colossal flower, of a splendid red or violet,
almost crimson colour, a prominent object in
the landscape. The Mamoeira {Carica Pa-
paya^ is also seen.
On the edge of the primeval forests of the
Corcovado appear here and there brilliant
silvery foliage intermingled with the green,
which involuntarily reminds the beholder of
the "patriarch with the silver beard," that
venerable trunk with its silvery roof of foliage
and beard floating in the wind. An excur-
sion to the heights commanding a charming
prospect of the beautiful Bay of Rio discloses
to us innumerable species of trees, and a
variety of foliage such as is never found toge-
* This tree is said to have been introduced within
a few years into the gardens around Rio.
CONTEMPORARY WRITINGS.
335
ther in Europe. One tree remarkable for
beauty, Avith dark green foliage, and blue
blossoms resembling the periwinkle, is of
frequent occurrence.
In these picturesque environs too, isolated
groups of reeds, twenty to thirty feet in cir-
cumference, rise from the meadows, like
sheaves of lances, thirty to forty feet in
height, and, each only a few inches thick,
wave their elastic tops to and fro with in-
describable grace. The bamboo may also be
recognised here. But the chief ornament of
the forests are trees with magnificent large
lilac, and others with white blossoms, con-
trasting beautifully with the surrounding
tints of green. The flame-coloured raceme
of a " Tillandsia," a foot tall, and resembling
a Brobdignagian pine-apple or strawberry,
glows like fire among the dark foliage. The
charming "Epiphytes" climb up the straight
trunks of the trees, or picturesquely cover
their branches, which seldom shoot out from
the trunk at a less height than fifty to eighty
feet from the ground. The Tillandsias nestle
at the ramification of the smaller branches,
or upon excrescences, where they often grow
to an immense size, and have the appearance
of an aloe, the length of a man, hanging down
gracefully from a giddy height over the heads
of the passers-by.
Among various other plants, the mosses
hang down, not unlike horses' tails, from the
branches which support the "Epiphytes" and
" Tillandsias," or one might fancy them the
long beards of those venerable giants of the
forest that have stood unbent beneath the
weight of a thousand years. Myriads of
" Lianas" hang down to the ground, or sus-
pended in the air, coated Avith bark like the
branches of the trees. It is impossible to
conceive the fantastic forms they assume, in-
terlaced and entangled ; sometimes they de-
pend like straight poles to the ground, and
striking root, might from their thickness be
taken for trees ; at other times they resem-
ble large hoops or rings from ten to twenty
feet in diameter, or are so twisted that they
look like cables.
Conifers are seldom seen in the primeval
forests, but the dark coloured foliage of other
trees much resembles them. There is one
that presents a peculiar appearance ; their
slender, smooth, and white stems rising high
above the surrounding thicket, their small
crowns of large lobed leaves crowding pic-
turesquely together. - The palm, too, that no-
blest forest ornament, rises frequently from
sixty to seventy feet, or half the height of the
tallest trees. The crown resembles a tuft of
pendent feathers, consisting of finely pinnated
fronds, from the midst of which rises a pointed
spire, of a light green colour, giving to these
beautiful palms the appearance of the slender
shaft of a lance or a waving reed. It is beau-
tiful to see the enormous fern leaves, at least
ten to fifteen feet long and five feet broad,
agitated by the gentlest breeze, and gracefully
waving to and fro with a ceaseless motion.
In the most charming and secluded spots,
springs rise from the ground in the midst of
beautiful marsh plants and broad-leaved Heli-
conias, overshadowed by magnificent trees,
luxuriantly clothed with Epiphytes and
creepers. " We halted," says a traveller,
" under a tree, from which we shook down a
number of Zabulecabas, a fruit resembling a
black chei'ry, which were refreshing ; and
then rode on through a shady arched avenue
of Heliconias more than twenty feet high,
which bent their gigantic leaves over our
heads, fanning us most agreeably. Magical
was the effect of the magnificent palms and
crimson Sapucajas which rose above the mass
of foliage ! We rode along the sea-coast
round the Gavia, and, after passing Bolefogo,
came to the Jardein Botanico. An avenue of
Casuarinas from New Holland, laid out with
great taste, occupies a charming site under
the perpendicular walls of the Corcovado.
Bread-fruit trees, and the trees that produce
cloves, nutmegs, cinnamon, camphor, and
cocoa, were pointed out to us ; also an exten-
sive plantation of the tea-plant, cultivated
here by the Chinese, who have been brought
over on purpose. There were also several
new species of palms."
A magnificent avenue of mango trees leads
hence between two canals through fields at
the back of Nossa Senhora de Beleni ; and
opposite is an open space with a church, close
to which we saw the first fan-palms {Hiriti :
Illawitia Jlexuosa) ; at a short distance com-
mences the primeval forest — a thick and
almost impenetrable forest of pan-palms,
skirted by a broad margin of the large-leaved
tree -like Caladium arhorescenx, extended
along the Aroizal river, and reflected on the
cool still waters. At spots where this belt of
Caladiums is interrupted, entangled masses
of colossal roots are seen to be undermined
by the waters.
In another pai't, the small stems of the
Corypha umbraculifera stand in the fore-
ground of closely compacted fan-palms, over-
topped by the taller Corypha elata. Among
both species is seen the graceful Assai-palm
(^Euterpe oleracea) waving to and fro its
finely pinnated fronds supported on a slender
bamboo-like stem. In a third line rises ma-
jestically the summits of the lofty forest-
trees, crowning the whole with their true
Brazilian roofs of rich foliage or vaulted
tops — red creepers of a magnificent colour
here and there climbing up their huge trunks.
336
CONTEMPORARY WRITIi\TGS''i
These islands round the Isla de Santa Isabel
and Eio das Bocas, have frequently been
called the Palm Islands, from the luxuriance
of that plant.
Along the Estrada up the river Xingui,
vegetation seems to acquire its grandest de-
velopment. Trees as well as plants of in-
creased size and splendour appear, while the
forest remains true to its general character.
One of these trees, a Copaiba, or, as the Padres
term it, " Itauba," measured at about four feet
from the ground thirty feet seven inches in
circumference. Some of these giants of the
forest reach thirty-nine feet in girth, and
attain one hundred and fifty in height, the
stems nevertheless looking quite graceful and
slender.
" Wending our way among the numerous
islands, <we had from time to time many in-
teresting vicAvs through the openings between
these channels of the most luxurious vege-
tation and magnificent trees. What would
an Englishman give to transplant a small
slice of this natural garden of South America
and attach it as a noble park to his country
mansion ! The only thing required to give
it its greatest beauty and interest would be to
make roads and walks, and abstain from any
caprices of artificial culture. ... In the midst
of these wild scenes, where for some hours past
the view had been shut in, the small branch
which we navigated rushed like a mountain
torrent over rocks, and was precipitated to
a depth of ten or twelve feet. Trees and
shrubs projected over the stream, shading
.this lovely spot, while high dark green walls
of tangled foliage and creepers, overtopped
by magnificent Itauassi-palms, closely en-
compassed this charming picture of wild
solitude. We seated ourselves here upon the
rocks, and watched our boats as they were
lowered down the falls. Looking from this
still and peaceful spot upon the dark surface
of the clear and rapid stream, with which the
Avhite foam of the little fidl contrasts so agree-
abl}', who Avould have imagined that we were
sitting on the banks of one of the gigantic
rivers of the New World ?
" Acahi, with its broad margin of Cala-
diums, was soon left behind. This plant is
much more common on the Lower Xingui
than above the Caxoeiras. We spent nearly
the whole forenoon in the Furo das Velhas,
having proceeded more than an hour before
the pilot discovered his mistake. We did
not, however, regret the time thus spent, for
the aspect of the magnificent though low
vegetation recompensed us for this labour
lost. Here seemed to be collected an fi^sem-
blage of all kinds of palms, together Avith
splendid fiowers of vai-ious species of passion-
flower and Stizolobium."
Entering the Tocantius, the mighty stream
rolls its olive-coloured waves between forests
of Miriti-palms, while all its islands rising
from the dark surface are so many forests of
fan-palms. The straight trunks of the Miriti
stand in thick interminable rows of a whitish
green colour, like those of our fir-trees.
The Earth Nut. — The earth nut is the
indigenous growth of our soil, but like the
potato plant before its introduction into this
country as an article of sustenance, it is
now neglected, and nobody thinks it worth
while to have a plant even in his garden,
although it is as plentiful in its native and
wild state, as the potato is in Peru, or in the
first place of its discovery. Yet, by culti-
vation in two or three years, it Avill produce
as large a quantity per acre, of a root three
times more nutritious than the potato, and at
less than one-fourth the expense. The plant
is known to almost every school-boy ; it grows
in old pastures, and is called jar nuts, earth
nuts, or earth chestnuts. The plant is rather
larger than a parsley plant, and something
like it ; it bears a white flower, and is to be
found in almost all old pastures in any part
of England. I planted some roots of these
nuts (but they may be produced from seed as
well) in the year 1840, and they came up
beautifully ; and in the summer, when I dug
them up, I found some of them two inches in
diameter, and nearly as large as a man's fist.
I roasted some of them, and found them deli-
cious. They something resemble in taste the
sweet potato of Virginia, or roasted chestnuts
of our own growth. They are a rich vege-
table production, containing more of the ele-
ments of nutrition than the potato by three
times at least, and will be relished as well by
the community, as soon as they can be intro-
duced.— Gardenevii Journal.
Growing Camellias Ox\ Wall-tkellises.
— The Camellia may be grown very well on
trellises in the span form, or parallel on a
wall. The ground may be composed of a
free sandy loam, mixed with turfy peat and
leaf mould ; the border may be about three
feet broad, any convenient length, and a foot
deep. In the bottom should be laid about
nine inches of broken bricks, broken pots,
and a little gravel, so that the roots may have
plenty of drainage — an essential condition.
In winter the plants should be covered with
mats, or fir branches, taking care to cover
them completely. In summer they should
be watered with water in which a little
urine and guano has been put ; care must
also be taken to train them so as their
flowers and leaves may be perfectly deve-
loped. In a garden at Brussels we have
seen them so grown with perfect success,—
Ghent Annales.
THE CYCLAMEN.
337
Cyclamen cotim.
THE CYCLAMEN, ITS VARIETIES AND CULTIVATION.
The name of this genus is derived from
the Greek kycUcos, circular ; which term was
applied to them by Linngeus, in allusion to
the circumscription of their leaves, the out-
line of which, in the majority of the species,
is more or less round, though not strictly cir-
cular. The common name is Sow-bread.
The plants themselves form one of the
most distinct and pretty groups which ai-e
brought under cultivation. They are all
dwarf herbs, having flattened fleshy tubers,
from which both leaves and blossoms spring-
up, in a more or less dense tuft, according to
the peculiar habit of the different kinds.
Sometimes, under good cultivation, the flowers
preponderate in number over the leaves ; and
in some cases two or three hundred blooms
are produced at one time, when the plants are
strong and in good health. Tiiis character is at-
tained chiefly by the Cyckmienpet'sicum, which
is the most common of the tender species, the
most varied in its flowers, and perhaps the
most beautiful of all.
The blooms of the Cyclamen family are of
a most singular form : they are monopetalous ;
that is, they consist but of one piece, which is
made up of a very short tube, by which they
are united to the flower stalks, and a com-
paratively large recurved limb, of five seg-
50.
ments, which, from their being so deeply
divided, look like distinct petals ; naturallj''
their face would be towards the earth, but the
segments are bent upwards quite at the base,
and the effect is, that the entire inner face of
the corolla is exposed to the eye, while the
back is as completely hidden.
THE SPECIES OP CYCLAMEN.
These are confessedly involved in con-
siderable confusion, especially the European
species, though the remarks of the Hon. Mr.
Fox Strangways have cleared up some doubt-
ful points. There are about sixteen nominal
species, of which we find twelve recorded as
having been introduced into cultivation in this
country, and of some of these there are dis-
tinct varieties. The late Dean of Manchester
took considerable interest in the family of
Cyclamens, and had, we believe, at the time
of his death, a quantity of plants procured
from their foreign habitats, which would
probably in his hands have served to rec-
tify errors of nomenclature yet undetected;
but these plants are now dispersed. Perhaps,
among cultivators, there is no one at the pre-
sent day who has a more extensive acquaint-
ance with the family of Cyclamens, than Mr.
Gordon, one of the superintendents in the
garden of the Horticultural Society.
338
THE CYCLAMEN.
Cyclamen, Linnwus. — Calyx bell-shaped,
divided lialf-way into five permanent ovate
segments. Corolla wheel-shaped ; the tube
nearly globular, deflexed, twice as long as the
calyx ; the limb, of five oblique segments,
reflexed upwards, many times longer than the
tube ; the mouth open, naked, and prominent
at the circumference. Filaments short, in-
serted in the base of the tube ; anthers straight,
sessile. Style cylindrical, straight ; stigma
simple. Capsule one-celled, globose, opening
at top, with five parallel teeth,, rather fleshy ;
seeds numerous.
Cyclamen tsstiviim, E-eichenbach (summer-
flowering Sow-bread). — A small hardy peren-
nial species, with roundish heart-shaped leaves,
the lobes at the base of which are quite dis-
tinct, and not overlapping, and the margins
entire, or slightly and remotely toothed. The
flowers are small, rosy purple. Native of
Italy. Flowers through the summer months.
Introduced in 1596? This is the C. Cludi,
and is perhaps not distinct from C. europceiim,
although some botanists separate them.
Cyclame?i couni, Miller (round-leaved spring
Sow-bread). — A small hardy perennial species,
with flat round leaves, heart-shaped at the
base, quite entire, dark green above, and
reddish purple beneath, and having small
flattish tubers. The flowers are reddish
purple, scentless, small, the segments being
oblong-obtuse. Native of the south of Europe.
Flowers from January to March. Introduced
in 1596. This species, according to Mr.
Gordon,* is, in some collections, called C
Qroiculare, a name which seems to be the
same with Miller's C, orhiculatum. This
latter plant is probably to be regarded as a
variety, for Miller states that the flowers
appear in spring, and are flesh-coloured, with
purple at the base.
Cyclamen eurojyceum, Linngeus (European
Sow-bread). — A small hardy perennial species,
having small tubers, and leaves which are
small, roundly heart-shaped, slightly toothed,
and strongly marked on the upper surface
with an irregular pale or nearly white band ;
the basal lobes are overlapping. The flowers
are small, sweet-scented, bright reddish purple,
the segments oval-lanceolate, and acute. Native
of the south of Europe. Flowers from July
to September. Introduced in 1596. This
sort is called in some collections by the fol-
lowing names : — C. officinale, C. relroflexum,
and C. ]Lungaricu7n. Miller's C purpurascens,
retained as a species by some, is probably a
variety of this species. This Miller describes
as having large orbicular leaves, purple be-
neath, and purplish flowers, deep red at the
base ; produced in autumn.
Cyclamen Jicariifoliuin, Reiclienbach (pile-
wort-leaved spring Sow-bread). — A hardy
perennial species, closely related to the fol-
lowing, with which some botanists unite it.
The tubei's are globular, of moderate size.
The leaves are deeply cordate, with an ovate
outline, the margin cut into five angles, crenu-
late, acuminate. The flowers are large, white,
or flesh-coloured, purplish about the mouth ;
the segments are narrow, lanceolate, and
twisted. Native of Europe, and found in
some parts of England. Flowers from March
to May. According to Dietrich, this species
is the English plant. Under the more com-
mon names of C. hederifolium and C. euro-
pcBum it is employed medicinally. It is a
very acrid plant, especially the root, the acri-
mony of which, according to Sir J. E. Smith,
is not much perceived at first tasting, but
soon becomes intolerable. Its medicinal action
is that of a drastic purgative ; formerly it was
much esteemed as an emmenagogue.
Cyclamen hederifolimn, Willdenow (ivy-
leaved spring flowering Sow-bread. — A peren-
nial species, scarcely hardy, and rather larger
than the preceding. The roots are of moderate
size; the leaves broad, seven or nine-angled,
denticulate, beautifully variegated or marbled
with dark green and white on the upper
surface, and purple beneath. The flowers
are large, white, changing to deep flesh colour,
purplish about the mouth, the segments broadly
ovate, acute ; they are very sweet-scented.
Native of the south of Europe. Flowers from
March to May. Sometimes called C. lati-
folinm and C.fi'agrans.
Cyclamen ibericimi, Goldie (Iberian Sow-
bread.)— A small hardy perennial species, with
small tubers. The leaves are roundish-cordate,
blotched or marbled on the upper sm'face with
white. The flowers are small, rosy or reddish
purple, resembling those of C. coum. Native
of Iberia. Flowers in Februaiy and March.
Introduced in 1831.
Cyclamen linearifoliam, De Candolle (linear-
leaved Sow-bread). — A hardy perennial species,
with linear obtuse entire leaves, and purple
coloured flowers, the segments lanceolate. Ac-
cording to Mr. Strangways, C. lineare is
" now considered fabulous." Native of south
of Europe. Flowers in April. Introduced in
1824.
Cyclamen littorale, Lindleyj (shore Sow-
bread).— A small hardy perennial species of
the Europasum group. The tubers are small
and spherical. The leaves roundish cordate,
somewhat acute, entire, and blotched or
marbled with white above, entirely purple
beneath. The flowers ai'e small, rose coloured,
sweet-scented, the segments oblong. Native of
the northern parts of Italy. Introduced in
1843. Flowei's in the summer months ?
* Gardener's Chronicle, 1843, p. 660.
\ C. littorale, Sadler? — Lindley.
THE CYCLAMEN.
339
Cyclamen neapolitanum, Tenore (angular
autumn-flowering Sow-bread). — A hardy per-
ennial species, the largest in size and the
most hardy and vigorous of those known in
cultivation. The tubers are large, rough, and
flattish ; the leaves variously shaped, mostly
five-angled, but sometimes triangular or has-
tate, crenate, distinctly marked on the upper
surface, and " having an irregular band of
white and purple on the under surface." The
flowers are large, rosy purple, scentless, the
segments ovate obtuse. There is a white
vax'iety of this species. Native of Italy.
Flowers in August and September. Intro-
duced in 1824. According to Mr. Gordon,
this bears the following names : — Cautiimnale,
C. purpura sce?is, C. siibhastatum, C Poll, and
C. hederifolium purpureum. The C. suh-
hadatum of Reiclienbach is by some thought
distinct as a variety ; it has cordate-triangular
crenate leaves, and floAvers with the segments
broadly oval and acute ; it is also a tSwiss
plant.
Cyclamen persicum, Miller (reniform spring-
flov/ered Sow-bread). — A tender perennial,
rather large compared with the majority of the
species. The tubers are large and flattish ;
the leaves large, reniform-cordate, crenate,
marbled with white on the upper surface, and
purple beneath. The flowers are large, the
segments oblong-obtuse. There are many
varieties as to colour, — alhijioriim, which is
entirely white ; lilacinum, which is pale
purple ; punctatum, white with lilac spots ;
laciniatuvi, white with a red throat, the petals
jagged ; odoratum, the common sweet kind,
white with a red throat ; inodoriim, white
and red, but scentless ; Jiore-pleno, with
double flowers. Native of the island of Cyprus.
Flowers from February to May, according to
its treatment. Introduced in 1731. It is
(tailed sometimes C. pyrolcefulium, C. nto-
pictcm, and C odoratum.
Cychvmen repandum, Sibthorp (repand-
leaved Sow-bread). — A somewhat tender per-
ennial species. The bulbs ai'e of moderate size,
bearing thin cordate-marbled repand leaves,
having the angles entire, and mucronate. The
flowers are rose-coloured, with the segments
oblong. Native of Greece. Flowers from
March to May. Introduced in 1816.
Cyclamen ■ vernum, Reichenbach (round -
leaved winter Sow-ljread). — A hardy peren-
nial species, of moderate ?ize, " having the
leaves of C. perdc.um, and t!ie flowers of
C. couin." The roots are larger than those of
coum; the leaves double the size, quite round,
entire, with the lobes at the base overlapping ;
the upper surface is marked with an irregular
band of white. The flowei'S bright reddish- :
purple, rather larger than those of coum, but
of the same short form. Native of the south
of Europe. Flowers from November to Janu-
ary. Introduced in 1814. It is often con-
founded with C. coum, and is the C. vernale
of Miller.
These are all the species of which we find
mention of the introduction to English gardens.
There are others described in books, such as
C. aleppicum, Fischer; C. grcecum. Link;
C. intermedium, Wenderoth ; C. indicum.,
Linnteus.
CULTUKE.
The Cyclamen is one of many modest yet
beautiful plants belonging to the natural
order Primulaceje to be met with in a cul-
tivated state. It is somewhat surprising that
it is not more generally cultivated either in
private gardens for the sake of display, or
commercially for the purpose of gain. It is a
plant well suited for amateurs, as it takes but
little space, and may be turned out of doors in
a northern aspect, Avhen it has done flower-
ing, to make room for other plants. The
treatment of these plants is not so difficult a
matter, but that any one may grow them who
has the convenience of a two or three-light
frame, to protect them in the winter from
frost and excessive rains, which latter do
them more harm than slight frosts. Some
who have grov.'n, or attempted to grow
cyclamens, have not met with the success
they anticipated ; this disappointment is
traceable in the beginning to the existence
of disease, caused either by giving them too
much or too little water at particnhir periods.
These are tlie two main things in which in-
experienced cultivators are liable to fail ; for
they are plants that are soon seriously damaged,
by an over-dose of water when at all dormant
on the one hand, and on the other hand, by
being allowed to get too dry, in the growing
season.
RAISINa FROJI SEED.
This is the best mode of propapatiug the
cyclamen, though it may seem a long and
tedious way of getting flowering roots ; it is,
however, the surest method, as you then know
the constitution of your plants, which is of
material consequence in plant-growing. For
the sowing of cyclamen seeds, some persons
recommend the period immediately after the
ripening of the seed. Others defer the opera-
tion until the spring. This latter is the best
and safest way, tho.se sown in autumn being
apt to damp off in the dull winter season.
The beginning of March is a good time for
seed-sowing ; and the operation is performed
in the following manner : — Prepare ordi-
nary seed-pans, selecting those which are
about four inches deep. They are prepared
by filling them, first with about an inch of
broken potsherds, then a layer of rough peat
or moss, then a compost consisting of one-
half peat made rather fine, one-fourth friable
z2
340
THE CYCLAMEN.
loam, and one-fourtli silver sand ; or drift-
sand will answer the purpose, if white sand
is not at hand. With this compost the pans
are filled up to within an inch of the top.
The soil is then to be pressed down lightly,
and the seed scattered thinly over the surface.
Tlie seeds are covered in by sifting about half
an inch of fine soil over them, which is to
be pressed down rather firmly, and then
moderately watered. The seed-pans are then
to be covered over with a thin layer of loose
moss to keep them moist ; this prevents
evaporation, and does away with the neces-
sity for frequent waterings. Place the pans
in a frame or pit, which should be kept close
until the seeds begin to germinate ; then
shade them, and give a little air in fine
weather. Or they may be set upon the shelves
of a green-house, which will answer as well
as a frame. When they are pretty well esta-
blished, they may be potted into single pots.
TREATMENT OF THE TOUNG PLANTS.
The seedlings must be potted off into sepa-
rate pots as soon as they have made two or
three young leaves. Get some of the same kind
of compost as that used for seed-sowing, and
have it made rather fine. .The pots used should
be large thumbs, or those which are three inches
in diameter. Take tlie strongest plants out of
the pans, without damaging the roots moi'e
than cannot be avoided. The plants must be
carefully separated so as not to damage or
break off the leaves, which are attached by
rather brittle stalks. In potting, the soil must
be pressed rather firmly around the base of
the plant ; and after potting they must be
put back into the frame, where they should
have a good watering, and must be kept quite
close and well shaded until they begin to root
round the sides of the pots. When this is the
case, they must have more air and less shade
until they are quite hardened, when the lights
may be left off entirely, except during heavy
rains, when of course they must be put on, to
keep the soil from becoming saturated with
water. The young plants that are left in the
seed-pans may be thinned out, if too thick,
and a little fresh soil may be added to fill up
the openings where the young plants were
taken out ; after which they should be watered
and put in a shady place in the open air, that
they may grow hardy and stunted. The plants
so treated will make good plants for potting
off the next year.
As the plants show signs of becoming
dormant, water must be withheld to a great
extent until the following season. They will
recommence growth about the latter §nd of
March or the beginning of April. As soon as
this is observed, they must be turned out of
the thumb-pots and shifted into three-inch or
four-inch pots, according to their size, using
the compost a little coarser than that em-
ployed for the young seedlings. Select those
only for shifting that have begun to grow.
After shifting, keep them close for some time,
admitting a little air in the middle of the day,
but shutting them up early in the afternoon,
to raise the internal temperature. After they
begin to root round the sides of the pots, they
must have a little manure water. Cow-dung
will form the most suitable liquid for them,
and it should be prepared thus : — to three
gallons of soft water add half a spadeful of
the dung, which will make it strong enough
for them ; this must be well stirred up two
or three times, and then allowed to settle,
the clear liquid only being given to the plants.
This manure must only be given them when
they are in full health and growing freely or
blooming ; and must be no more applied after
there is the least sign of the decay of the
leaves. From this period all the water they
require, which will be but little, must be given
to them in a pure state ; and the proportion
will vary according to the stage at which the
resting process is arrived. By the time the
plants are quite matured, they will, if kept in.
a frame, require scarcely any water; the damp-
ness of the frame will most likely keep them
moist enough. In this case the pots should
be laid on their sides, in order that they may
not catch any drip from the sashes during wet
weather ; they may remain in this position
until the following spring. It is to be under-
stood that the plants are not to be dried off com-
pletely, or so far as to destroy all the leaves.
If the plants have to be rested in a green-
house, the shelves of which afford a very
convenient place for the process, they must
not stand through the resting period without
water; but should have just enough to keep the
leaves from dying off completely. Theless they
can have, so that this is secured, the better.
Mr, Mitchell, of Stokeley, some few years
since, proved peat soil to be very conducive to
the growth of these plants. He states, that
although for many years he has raised seed-
lings by the thousand, he had never been
enabled to bloom them in less than three or
four years from the seeds (except C. coum),
until he used peat soil in a very rough state,
mixed with sandy loam, in the proportion of
six parts of the former to one of the lattei*.
The seeds were sown in June, as soon as they
had ripened, and the pots containing them set
into a cool frame till the March following, when
many of the C. persicum produced flowers ;
this was before they were one year old. The
peat earth employed was full of fibre, but
with scarcely any sand, and was obtained from
a dry elevated situation where the common
heath abounds.
THE CYCLAMEN.
841
TREATMENT OF THE. MATURED PLANTS.
There is some slight difference in the
management of the young plants and of those
which have reached maturity. Supposing
the plants to have gone on favourably until
they have reached the commencement of the
third season, when they will have formed
pretty strong tubers, you must now use for
them the following compost : — one-fourth of
maiden loam, one-fourth peat earth, one-
fourth silver-sand, and one-fourth of well
decomposed leaf soil or cow-dung ; these ingre-
dients must be well incorporated preparatory
to repotting the tubers, which is the next
process. Turn them out of the pots, and if
the roots are sound and healthy, repot them,
or at least the strongest of them, into six-inch
pots. In doing this, take away as much of the
old soil as can be removed without injuring
the roots. Prepare the pots, which should be
new or clean washed, carefully ; use plenty
of potsherds ; about one-fourth of the depth of
the pots should be filled with this material ;
then put a layer of the roughest fragments of
the soil on the potsherds, and on this use the
ordinary mass of soil, which should not be
rubbed or sifted very fine, but should contain
rough turfy lumps of moderate size to keep it
open. Set the bulbs in the pots so that one-
third of their surface may be exposed at the
top of the soil, and make the soil moderately
firm, in the ordinary way. Water them until
you are satisfied the soil is wetted through.
Keep them close and shaded until the leaves
acquire a firm appearance ; then inure them
to the sun-rays by degrees, until they get
well established so as to bear full exposure,
when they may be turned out of the frame
and placed in a northern aspect, in which
they may grow and mature their foliage, and
remain until they manifest symptoms of matu-
rity in the autumn. While in this situation
they must be sparingly watered, and subse-
quently, if wintered in a frame, as before
explained, the water muse be entirely with-
held. If this plan of keeping them is adopted,
they must be placed in the frame in the same
way as before, and treated similarly. After
this, the tubers may be considered to have
reached a mature flowering state ; and indeed
it is highly probable that blossoms will have
already been produced, though, for the sake
of strengthening the plants, it is as well to
have these early blooms removed.
TREATMENT FOR BLOOMING.
After the plants are thus fully established,
it is an easy matter to bloom them. It will
be found that some of the bulbs start much
eai-lier into growth than the others ; these
should be repotted first, using the same kind
of compost as before, and the same proportion
of di'ainage materials likewise. Encourage
these as much as possible by liberal treat-
ment, keeping them rather warm and moist.
In this way there will be a succession of
flowering plants, from March or April, until
June. It is a convenient plan to divide the
plants into three batches, which can easily be
done, by placing some of them in a shady
situation, and shifting them at different in-
tervals until all are done. The first batch of
them, after they have done flowering, must
be put in a shady place, and watered with
caution, so that they may keep their leaves
healthy and perfect ; these being rested, will
be the first to start the next season, and the
others will follow them in succession.
TREATMENT OP SICKLY PLANTS,
With proper care, the plants may be kept
in health and vigour for many years, by fol-
lowing up the routine here recommended ;
but if any of them, in any of their dif-
ferent stages, are seen to look rather sickly,
the leaves withering, or turning yellow, it
may be concluded that something has gone
wrong. Turn the plant out of the pot, and
probably it will be evident that it has had too
much water, so that the soil is soddened or
water-logged. Or, perhaps, it will be seen
that it has been allowed to get too dry. In
either case, one repotting, with ample drain-
age and careful watering, will recover the
plants. Or, if the damage has not been very
great, those that have been watered too much
may be set in a shady place until they get
rather dry, and then carefully watered, until
they return to health ; but they will not be
likely to flower the same year ; or if they do,
the blossoms will be poor and meagre. Those
that have been allowed to get too dry, if the
damage is not very great, can be easily
brouglit round again to their natural fresh-
ness, by cautious liberal waterings.
There is among Cyclamens another source
of disease which is all but irremediable. In-
stead of propagating young plants by seeds,
division is sometimes practised, the tubers
being cut asunder into as many pieces as the
crown will admit of being separated into.
These plants are scarcely ever sound and
healthy, except under the most dexterous
management, and are even then very uncer-
tain. They go off fiom decay of the root ;
and if an unskilful manager has one of these
divided plants, and finds it becoming sickly,
the best thing he can do is to throw it away,
and purchase a seedling plant ; unless, in-
deed, he may take advantage of the opportu-
nity to learn a lesson in horticulture. The
treatment is to remove the rotted portion,
and dry the wound with caustic lime, and
then to pot in well drained soil, and water
with every care till health is re-established.
342
THE CYCLAMJ§if.
CULTUKE AS A WINDOW PLANT.
There is scarcely any class of plants better
adapted for a window, than the Cyclamens.
Of small size, neat habit, and easy manage-
ment, and bearing beautiful blossoms in pro-
fusion, which, in properly selected varieties,
are deliciou?ly fragrant, there seems to be no
quality wanting to render them just what
window plants should be.
The odoriferous varieties of Cyclamen per-
sicum are those which should be chosen for
domestic culture ; and the pi'ocess of cultiva-
tion is nearly the same in this case as in the
greenhouse. They require an airy situation,
and a carefully limited supply of water ; that
is to say, they are by no means what may be
called thirsty plants, although, on the other
hand, the soil must not be sutfered to become
very dry. The plants do not suffer from ex-
posure to the sun. As the plants may be
'liable to sustain some rough treatment, espe-
cially as to watering, it is, in this case, very
important to pay attention to the manner of
potting the tubers ; they must not be entirely
buried in the soil, as is the case in planting
many bulbous roots, but should be left about
half exposed, tlie lower half only being placed
in the soil. That soil should consist of loam,
peat, and leaf mould, in about equal propor-
tions, to which compost enough silver sand
should be added to prevent anything like ad-
hesion amongst its particles. The pots must
be very carefully drained, with a layer of
potsherds, charcoal, or some such material,
' occupying about one-fourth of the depth of
the pot : which latter ought to be large enough
to allow an inch of clear space all round the
tuber, between it and the pot.
Young plants may be raised as well in the
window as in the greenhouse, and by pre-
cisely the same process. The tubers are not
to be suffered to dry off completely, as some
recommend, but should be kept plump through-
out their existence ; although at that period
when they are not in active growth, they
ought to be kept much drier than when
making their growth. The best plan is, as
soon as the leaves have decayed, to plunge the
pot containing the tubers in the open ground,
in some convenient place, so that the pot may
be an inch below the surface of the ground ;
this will keep the tuber from being subjected,
during its resting time, to the alternations of
drought and moisture, to which it is exposed
when kept in the ordinary way, and in which
case occasional watering becomes necessary.
Under this treatment, an uniform degree of
moisture about the tuber is more nearly re-
ali^^ed, and it thus may be, as it should be, so
regulated that the amount of moisture present
may neither be too great nor too small. In
this state the tubers may remain during the
summer. Towards the approach of autumn,
say by the middle of September, the young
leaves ought to make their appearance. When
this is the case, the pot should be brought up
to the level of the ground, in which situation
it may remain, with carefully regulated water-
ings, as long as the character of the season
will admit ; it must, however, neither be
touched by frosts, nor saturated by heavy
rains. Henceforward, the pots must be placed
in the window, subject to the provision of
exposure to light, and to as much air as cir-
cumstances will admit.
Plants of Cyclamen persiciim so managed
will come into bloom at the ordinary blooming
season, which will vary, say from February
to May, according to the characteristic pecu-
liarities of individual plants. But they may
be had in bloom earlier, if they are required,
and this result is obtained by the application
of some extra heat, which Cyclamens bear
very Avell.
FORCING.
To have Cyclamens in flower before the
ordinary season, they require some prepara-
tion, the chief feature of which is to promote
free growth during the latter part of the sum-
mer. With Cyclamens, as well as all other
plants or flowers intended to be produced in
any given state, at a particular and somewhat
unnatural season, it is of the utmost import-
ance that the plants should be managed as it
were in a kind of cycle. In other words, the
plants which ai'e excited first in one season,
should be first excited in each succeeding
season, and those which follow, precisely in
the same relative order year after year. The
reason for this is, that plants naturally adapt
themselves to circumstances. A plant which
is for the first time excited early, so treated
as to make a healthy growth, and brought in
strength and vigour to a state of early rest,
will the following year be in some measure
prepared for eaiTy excitement by the treat-
ment it has undergone ; it will have become
in a certain degree natural to it, to make its
growth earlier than usual. From this step,
therefore, another may be taken, and the
plant, without sustaining any injury from the
stimulus, may be had somewhat earlier than
before. In this way, year after year some
advance in earliness may be made, provided
the entire treatment throughout the season is
consistent therewith ; and not only so, but
year after year the \:Aa.nt will have more
strongly acquii-ed the habit of early growth,
and thus, in each succeeding season, may be
brought into bloom at a given and corre-
sponding period, with a less amount of
forcing.
This must not, however, be misunderstood.
It is not intended that Cyclamens, or other
THE CYCLAMEN.
34S
flowers, may be had in blossom year after
year at an unnatural season, especially if that
be, as in this case it would be, in the winter,
while in each succeeding year they receive a
less amount of heat and the other agents of
vegetable excitement than was given to that
at the first. This may be so to some extent ;
but the fact is, that a certain amount of
heat, light, and moisture, is essential ; and
anything short of this amount will prove in-
sufficient. The real advantage of the prac-
tice just recommended, and what is meant by
the statement that a less amount of forcing is
requisite in each succeeding year, is this : the
plant grows more readily, more freely, under
the conditions it is subjected to, and, con-
sequently, there is less "forcing" required to
produce the result, though the actual condi-
tion it is subjected to may be nearly the same.
It, however, takes some few years to establish
the precocious habit in any plant, though some
take it up more readily than others.
Having explained this matter, we may pro-
ceed to notice the mode, or at least one mode,
by which the Cyclamen persicum may be
made to bloom earlier than usual. We must
start with a strong root, arrived at a mature
and blooming age, for such only are fit for
forcing ; and provided there is a choice of
plants, those should be taken which go first
out of bloom. Suppose this to be early in
March, then the plants should be set in a
situation perfectly exposed to sunlight and
air, in order that the foliage may be well
ripened. Tiiis treatment may be continued
for about a month, the plants being during
this time regularly watered. Then they must
be kept somewhat drier, with the view of rest-
ing them, but the soil must not be allowed to
become thoroughly dried, nor should the
leaves be suffered to become flaccid. By the
beginning of May the quantity of water may
be again increased, the plants being placed in
the warmest position the greenhouse affords,
in order to excite them a little into growth.
As soon as they begin to make any new
gi'owth, the plants should be shifted into
larger pots in very rich soil, and then set
into a frame where they may have plenty of
air and full exposure to the sun. Watering
must on no account be neglected, although
nothing like saturation of the soil should
ever take place. vSome persons recommend
to plant out the roots during this period into
an unshaded bed of rich soil in the kitchen-
garden ; this bed should contain a consider-
able proportion of vegetable soil and sandy
peat earth, which forms a good compost for
them. For pot culture, however, a rich com-
post for these plants may be compounded
thus :— one part good light loam, two parts
light turfy peat rather sandy, one part good
leaf mould, half a part broken charcoal ; no
additional sand will be required if the loam
and peat used be light and sandy.
Whether planted out, or grown vigorously
in pots placed in frames, the plants will have
advanced considerably by Michaelmas ; and
then in the former case will require to be
taken up and potted. This must be done
carefully, the balls of earth being kept as
entire as possible, and the plants put into pots
large enough to take their roots without
cramping or injuring them. In either case
the plants may now be set in a light airy
position in the greenhouse or frame until
wanted for forcing. In many cases the plants
will be already showing blossom.
The developing of the blossoms is another
matter. The proper situation for them is an
intermediate stove, that is, a cool stove,
where an average day temperature of 60°,
and a night temperature of 45°, is kept up.
Being dwarf tufted plants, they ought always
to be kept near the glass and in a very light
position. Into this temperature and situation
a few^ of the plants should be brought in suc-
cession at intervals of about three weeks.
When fully in bloom, the plants may be taken
to the drawing-room, or placed in the con-
servatory, but in the former situation they
must not be kept too long at one time, or the
foliage will become sickly, which is very in-
jurious to the general health of the plants.
It is better to change them frequently^ than
thus to impair their vigour.
TREATMENT OF THE HAEDY KIKDS.
The foregoing instructions in cultivation
refer chiefly to the Cyclamen persicum. To
this species C. repandum most nearly assimi-
lates. Such of the remainder as may be cul-
tivated in pots may have similar treatment in
all respects, except that they are more hardy,
and should have a greater degree of exposure
to air. In fact^ an airy frame or pit suits
them best at all times.
Probably all the kinds beside those just
named are hardy enough to grow in the open
border ; but the winter and very early spring
flowering ones are inappropriate for such a
situation, because their blooms would in all
probability be destroyed by frosts. The whole
of the remaining kinds, namely those whose
blooms are produced in summer or autumn,
form beautiful objects under favourable con-
ditions of growth. These conditions are : —
a cool shady situation — not where tree roots
rob the soil of its moisture ; a soil in which
peat earth preponderates ; and liberal w^ater-
ings in continued dry weather. These hardy
kinds, like the rest, are propagated by seeds.
344
THE JOUENAL OF THE HORTICULTURAL SOCIETY.
THE JOUENAL OF THE HORTICULTUllAL SOCIETY.*
The July number of this work has several
very excellent papers. The table of temper-
atures, for the use of gardeners, arranged
according to the respective localities in which
the observations have been made, is a weighty
affair, making but little show, but requiring
an immense labour. A description of the
Kaisha, a new Syrian apricot, introduced by
John Barker, Esq., of Suedia, is very inter-
esting, as it opens up a new family, as it were,
of a fruit of which we had but few varieties.
A paper, by James Duncan, on tlie subject of
edgings to flower-beds, gives a lesson that will
be new to hundreds, altliough the writer seems
to have practised it for years. He recommends
very narrow edgings of turf, as narrow as one
inch, instead of bos or any other of the nu-
merous subjects which have been adopted
from time to time. We cannot, in the face of
a man's declaration that he has tried a thing
for years, deny that it may be made available;
but we are more than half inclined to doubt
the assumed easiness of keeping it in trim.
It would seem to us, who have not tried it,
that there would be very considerable difficulty
in keeping it in order, on account of the dis-
position it has generally to spread. It is quite
certain, that unless it be kept in repair it
would soon be a nuisance ; and however suc-
cessful the writer may have been, we doubt if
it would be sound long together in the hands
of ordinary gardeners. The idea of keeping
tiirf only an inch broad in good condition
Avould alarm some men ; at the same time, it
must be conceded that if it could be kept in
high condition, nothing v/ould be neater or
better. The paper is worth reading, and the
experiment worth trying, though we confess
we are strong advocates for box. A paper
on the cultivation of the genus Epacris is a
little bit of sound practical gardening which
we subscribe to ; and because all we have done
with plants of the same habit has pi'oved the
efficacy of the directions, we shall some day
extract this paper. The paper by Mr. Fleming,
gardener to the Duke of Sutherland, on per-
manent studs on walls for training fruit trees,
is not new — that is to say, the idea is not new.
"When the patent leaden wire, or we suppose
we must say metal wire, was first introduced
to be used instead of threads, permanent
studs were recommended, and it has been
followed with great advantage by many prac-
tical men. The patent wires wei'e as easily
* The Journal of the Horticultural Society of Lon-
don. Vol. IV. Part III. London : published by the
Society, 21, Regent Street.
managed as a string or bass tie, and they
might be removed and replaced several times
without being the worse for it ; indeed, proper
studs or neat headed nails were introduced at
the same time. Mr. Fleming recommends bass
ties, and the common cast-iron nails, first made
red hot and then plunged into oil, by which,
he says, oxidation is prevented, and these are
to be placed in lines and at proper distances.
Of course, whatever is to be permanent should
be uniform ; and this among other matters
was suggested at the time the wires were in-
troduced, and we confess we like wires better
than bass ties. Mr. George Lovell, the gar-
dener to the Marchioness of Hastings, has
some observations on the growth and matura-
tion of the wood of plants. This is a clever
paper, and can only be done justice to by re-
publishing it. The writer has some peculiar
crotchets, but in the main he conveys a good
deal of good information on subjects which
are little thought of even by those whose
practice in a great measure assimilates. "Con-
tributions to a History of the Relation between
Climate and Vegetation in various parts of the
Globe," gives us some valuable information on
the subjects of vines, figs, and other fruits as
connected with the climate of Australind,
Western Australia, and will be read with
great interest. An excellent paper, by Mr.
Henry Bailey, of Nuneham, on the proper
management of fruit-tree borders, Avill be a
useful study to those who have been hithei'to
careless in these matters. And an article by
Mr. Conway, of Earl's Court, on the cultui'e
and management of the scarlet geranium is
very likely, from its u^efulness, to be trans-
formed to our pages. But perhaps the most
valuable part of the number is Mr. Gordon's
elaborate notes upon some newly introduced
conifers, collected by Mr. Hartweg in Upper
California, no doubt long before the mineral
productions occupied so large a space in the
minds of travellers to that locality. Descrip-
tions of four interesting species or varieties,
with excellent illustrations, will be highly ap-
preciated by those who take delight in this
extensive family. Notices of the new plants
from the Society's garden occupy a few pages
profitably ; and the proceedings of the Society,
though mentioned last, must be regarded as
the staple commodity in this journal, and per-
haps in no quarterly part has this portion
been more important. It records changes
greatly to the advantage of the Society. We
cannot pass over the work without giving our
humble testimony to the great improvement
THE JOURNAL OF THE HORTICULTURAL SOCIETY.
34!
whicli it shows over the old " Horticultural
Transactions." We miss the large coloured
plates, but we have a good deal more care in
the selection of the articles. There is less
theoiy, but more practice — less pretension, but
much greater value. Indeed it stands, from
very peculiar advantages, highest among the
periodical works connected with the higher
walks of Horticulture. Our space will only
admit of the following extracts : —
Description of the Kaisha, a new SyTian
Apricot, i7itroduced by John Barker, Esq.,
of Suedia. By Robert Thompson, Super-
intendent of the Oi'chard and Kitchen Gar-
den Department in the Society's Garden.
Fruit of this was sent to the Society, July 21,
1848, by J. Warmington, Esq., of Kensing-
ton, accompanied by the following note : — " I
take leave to send you a couple of Apricots
from one of Mr. Barker's Syrian trees, which
has borne for the first time this year, and
carx'ied twelve fruits to maturity — rather too
many for its size. I know not if it possesses
any advantages over the common sort, but it
certainly is early. Some of the fruits were
ripe on the day of the late eChiswick exhibi-
tion, 12th of July; and on the same wall
where these ripened were Moorpark and Tur-
key apricots perfectly green and hard." The
tree was sent to Mr. Warmington, by John
Barker, Esq., from his garden at Betias, near
Suedia, in the Pachalik of Aleppo, where he
states there exist thirteen varieties of apricots
Avitli sweet kernels— this is one of them ; and
the sweet-kernelled apricot of Ispahan, or
" Shuker Para," described in vol. iii, p. 228, is
another. The fruit is roundish, five inches
and a half in circumference, rather deeply and
acutely channelled on one side near the base,
the channel becoming less, till only like a
shallow indented line as it approaches the
summit, where it terminates in a slight depres-
sion formed round the base of the style. The
fruit is seraitransparent. Skin slightly downy,
pale citron-coloured where shaded, tinged and
marbled with red next the sun. Flesh tender,
juicy, of a clear citron-colour, parting freely
from the stone, sugary and delicious — like
well-refined lump-sugar combined with the
apricot flavour. Stone small, roundish ; ker-
nel sweet, like a nut.
A valuable early variety for the dessert ;
and probably excellent for preserving ; if it
be employed for this purpose, the transparency
of the flesh will exhibit a new feature amongst
apricot preserves. By its clear citron-coloured
flesh it may be distinguished from the orange-
fleshed varieties hitherto known in this coun-
try, some of which have likewise sweet
kernels, such as the Breda, Musch-Musch, and
Turkey. It is earlier than either of these.
Hints on the Cultivation of the genus Epacris.
By Robert Reid, C.M.H.S., Gardener to
Mrs. Clarke, of Noblethorpe.
This useful genus, which is yearly becoming
more intei'esting by the addition of new
varieties, almost rivals heaths in beauty, and
must doubtless soon receive moi'e extensive
cultivation than it has hitherto done ; for
Epacrises are much better adapted for mixed
collections than heaths, both on account of
their more robust habits and the certainty
with which they can be brought into flower
at almost any given time, but more especially
in the winter season. The following hints,
therefore, on their cultivation may be found to
be deserving of attention : —
With respect to propagation and soil, they
require the same treatment as heaths. I have
tried a little loam with peat, but find they
always thrive best in sandy peat alone. The
time for shifting can hardly be fixed, but it
should mostly be done betwixt the months of
January and May. My practice is always to
shift when the plant has done flowering, what-
ever time that may happen to be. The first
thing to be effected before shifting, is to
carefully cut down and thin out the small
shoots, which should be cut to various lengths
and heights accoiding to the size and strength
of the plant. The rule is to cut low enough
to cause the plant to break down close to the
surfVice of the soil, so that every part may be
fully clothed with a sufficiency of young flow-
ering shoots ; for the main point to be con-
sidered in pruning is to produce a regular crop
of well- ripened young wood, on which depends
the future display of blossoms. When the
plant is properly pruned and shifted, it should
be at once placed in a warmer atmosphere,
there to grow and ripen its wood. During its
growth, stop the young shoots frequently, more
particularly of the strong growing varieties,
such as grandiflora, impressa, &c. These
should often be stopped, say at six or eight
inches, for if allowed to grow too long they
will be destitute of flower-buds, and will re-
quire support from sticks, which should be
avoided as much as possible. It will also be
advisable, where the shoots are too thick, to
take them off close to the stem, so as to pre-
vent them from growing again.
Having no other convenience at this place,
I grow my epacrises in the pine-stove, where,
although they do very well, yet the hot sun is
almost too strong for them ; for towards the
middle of summer it causes the young shoots
to droop. A pit, where they could be shaded,
or a vinery, would, I should think, be more
suitable for them ; but where none of these
places can be had, then they must occupy the
warmest part of the greenhouse ; and when
346
THE JOURNAL OP THtl aoftTlCUtTtJilAL SOCIETY,
this is so, the plants should not be pruned so
closely as when heat can be had, for the young
shoot will not in that case grow so long, and
will consequently ripen sooner. The plants
should never be turned out of doors at any
time, except when they have been grown in
heat and the wood brought to maturity early ;
then a few weeks out of doors will be of benefit
to them, rendering them more liardy for the
greenhouse in winter. The advantges of grow-
ing epacrises in heat, consist in the certainty
of having every shoot covered with flowers ;
and by placing the plants in heat at different
times, a constant succession of flowering plants
during the winter and spring will be obtained.
By carefully attending to pruning and grow-
ing them in heat, epacrises may be kept hand-
some in appearance, and in good health, for
many years, and will never fail to produce a
regular crop of bloom in due season. It is
well known, and perhaps still believed by
many, that E. grandiflora was considered a
shy bloomer : the reason of this is, that being
always grown in the greenhouse, and the
shoots allowed to attain any length without
stopping, they never got properly ripened, and
the few flowers that did expand were only on
the smallest and shortest 'shoots, which ripen
eai'ly ; this shows the necessity of having a
supply of these short shoots on every part of
the plant. The more weakly growing kinds,
such as pulchella, will not require to be so
severely pruned as the stronger kinds ; judi-
cious stopping will mostly be found sufficient
for them. Watering should be carefully at-
tended to during their season of growth ; they
require a good deal at that time.
Hints on the proper Management of Fruit-
Tree Borders, having for their object the
attainment of early and permanent pro-
ductiveness. By Henry Bailey, Nuneham.
In making a communication to the Society
upon a subject of so much interest to every
lover of a garden, I may be allowed to say
that I do so with great deference to the
opinions of others. In treating the subject, it
"will be my endeavour to advance nothing in
practice which cannot be accounted for by
science, being well assured that no disserta-
tions, in this enlightened age, can be really
valuable to the community which do not unite
theory with practice.
The walls of a garden are amongst the
largest items of expense in its first formation,
but Ave may travel long distances without
seeing (however complete in other respects
gardens may be) these expensive provisions
adequately furnished with well-trained ^nd
fructiferous trees, or if we see them now, in
a few years they will have vanished. How
often do we see trees growing in the wildest
luxuriance during one season (perhaps a wet
and sunless one), doomed to perish the next
from their crude and immatured condition!
Various have been the suggestions of mo-
dern gardeners conversant with horticulture
as a science, to control the vigour of their
trees within certain limits, and to establish
that desirable balance in them which, while
they possess all reasonable strength of growth,
does not prevent their producing abundantly.
In old times it was said,
" He who plants pears,
Plants for his heirs ; "
but in these days, thanks to Mr. Rivers, root-
pruning, shallow planting, and the quince
stock, where it flourishes, eveiy lover of this
valuable fruit can now look for and have
immediate results.
Equally diverse have been the modes of
planting trees on walls. • In former times,
when the imfortance of drainage was less
understood — when the revivifying powers of
atmospheric air in penetrating soils were che-
mically unappreciated — deep excavations were
dug out, without provision for the water to
escape, and filled with soil ; the trees were
planted, and left uncontrolled, save by the
periodical prunings, till nature caused them
to fruit, which they generally did in the most
sparing and uncertain manner. It seems to
have been an established principle in old
times that the roots should penetrate deeply
into the earth, no one reflecting that from
this cause proceed late and immature growths,
the sure preludes to decay and death.
It has been reserved for modern gardeners
to appreciate the importance of the temper-
ature of the soil in connexion with the growth
of plants. I mean, of the temperature of the
soil being in advance of thai of the atmo-
sphere. Mr. Reid, of Balcarres, " found that
in a cankered orchard the roots of the trees
had entered the earth to the depth of three
feet ;" and he also ascertained " that the aver-
age heat of the soil, at six inches below the
surface, was 61°, at nine inches 57°, at eighteen
inches 50°, and at three feet 44°," Surely,
then, when we take into account the manner
in which the earth's surface is heated \>j the
sun in the native countries of the fruits which
British gardeners cultivate, and when we
understand the advantages which the com-
'paratire bottom heat confers on trees, in
causing early and advanced root action, mode-
rate growth, and early maturity of the wood,
at the same time endowing them with pro-
tective properties by diffusing through their
air-vessels that temperature which the sur-
face-roots absorb, it cannot but be wise practice
to adopt shallow platforms of good sound loam,
on well-drained bottoms impervious to the
THE JOURNAL OF THE HORTICULTURAL SOCIETY.
847
descent of roots. Such has been my practice
— such the plan advocated by one of our most
skilful gardeners, Mr. Errington, gardener to
Sir Philip de Grey Egerton, Bart. M.P. By
slich mean?, in almost all situations, fruit-
trees may be made to flourish and yield fruit
" after their kind."
There is another advantage which these
impervious bottoms secure to us, viz. the most
perfect command of the roots ; and I think
there are few who in this age would hold this
to be unimportant. For my own part, I con-
ceive that the roots of every fruit-tree should
be as much under control as the branches.
Of late years there has been practised, by
several very intelligent men, a system of
covering the suifaces of borders with con-
crete, thereby excluding the rain-water from
percolating, and preventing, to a great extent,
the admission of air. I am quite willing to
admit, that in certain places, where the situa-
tion is low, the soil tenacious, and the locality
subject to an amount of rain exceeding the
average, it may have been wise to make pro-
vision to prevent the saturation of the border
by excess of rain ; but as a general rule, on
light soils, or those of a medium quality, it
does not appear to me that such a proceeding
is either ivarranted by jJractice or supported
iy scientific theory.
If it be true that "the water which plants
obtain from the soil contains those saline and
gaseous matters which plants want," surely it
cannot be in accordance with the established
data on which the universally recognised im-
provements of modern horticulture and agri-
culture are founded, to exclude the rain-water
from penetrating the soil. The advantages
derived from drainage (tlie basis of all culti-
vation) are due to the removal of the excess
of water, thereby admitting the air — "Be-
cause," says Mr. Solly, " plants cannot derive
the elements of organic matter from the earthy
constituents of the soil, nor from the organic
matters which it may contain, unless there is
AIR present." Again, the same high authority
says — " The most abundant constituent of
soils is commonly silica, which frequently
forms nearly nine- tenths of their whole weight.
Silica, or natural compounds containing silica,
in combination with several earthy and alka-
line bases, are quite insoluble in water, and
are scarcely acttd on by the strongest acids,
nevertheless they gradually decompose when
exposed to the air."
Seeing, then, the very important functions
which rain-water is ordained to perform in
percolating through the soil — water itself
being a large constituent of plants, containing
also in its own body a quantity of air, and in
its course leaving cavities through which the
air of the atmosphere penetrates, rendering
I into soluble food for plants those organic sub-
stances which without such agency would be
insoluble — I cannot but doubt the propriety
of covering the surfaces of borders with an
impervious substance like concrete.
Dr. Lindley says, that "hardy tree?, on
whose roots earth had been heaped, or paving
laid, are found to suffer much, or even to die.
In such cases, the earth in which the roots are
growing is constantly much cooler than the
atmosphere, instead of warmer." Is there not
on this account another great objection to
concrete surfaces ?
I have paid much attention to the manage-
ment of fruit-tree borders, and feel convinced
that the great object which we should have in
view is to secure a shallow stratum of sound
pure loam on a dry and imjiervious bottom, to
avoid mutilating the surface-roots by cropping
with vegetables, not to apply rank and stimu-
lating manures, and to endeavour to keep the
mass of soil always open, healthy, and per-
meable to the sun, the atmosphere, and the
rain, using especial precaution that excess of
the latter is not permitted to saturate the soil.
Nothing in my opinion is more injurious to
wall-trees than the heavy cropping of the
borders in which they are planted. I would
not do this if I were not obliged. My opinion
is, that in first-rate gardens the fruit-borders
should be set apart solely for the trees. If
paled fences were erected, running east and
west over a division of such gardens, north-
ern and southern exposures for early and late
cropping would be secured, offering the advan-
tages of shade and exposure to the fullest
extent, while the trifling additional expense
would be amply repaid by the permanently-
improved condition of the trees, and more
abundant and highly-flavoured fruit.
NEW PLAKTS, ETC., FROM THE SOCIETY'S
GARDEN.
Wistaria Sinensis : alba. (Mr. Fortune
sent this from China) — According to Siebold,
the Chinese have many varieties of the Wis-
taria (or Glycine) Sinensis. Of these a pure
white one has flowered in the garden. It
differs in no other respect from the lilac kind,
and is much less handsome ; but when plenti-
ful it may produce a pretty effect by being
inarched upon the branches of the latter.
CcELOGTNE asperata. (Received in flower
from T. Twisden Hodges, Esq., May 30, 1 849.)
— This, Avhich is much the finest of all the
Ccelogynes, is a native of Borneo, and flow-
ered in the garden of Hemsted Park in such
profusion that not fewer than eight spikes
were produced at the same time. Each of
these spikes is nearly a foot long, and hanging
downwards bears twelve or fourteen mag-
nificent white flowers^ full three inches in
348
THE JOURNAL Or THE HORTICULTURAL SOCIETY.
diameter when spread open. They have a
firm fleshy texture, are a pale cream colour,
except the lip, which is richly marked with
brownish-yellow veins, springing from arugged
bright orange central ridge. At the base of
each flower grows a brown concave dry bract,
one-and-a-quarter inch long, which, by its
dead colour, much enlivens and improves the
delicate tints of the flowers themselves. It
is nearly related to the Java C. speciosa, but is
a very much more striking species, on account
of the whiteness of its noble blossoms.
MiMULUS TRICOLOR, HuiHweg. (Raised
from seeds brought home by Mr. Hartweg,
and said to be collected on the plains of the
Sacramento valley, in California.) — An annual,
soft and covered with delicate glandular hairs.
Leaves pale green, oblong-lanceolate, tapering
to the base, here and there toothed at the edge,
those near the root of the same form as the
others. The flowers, which are about two
inches long, grow singly and nearly sessile in
the axils of the leaves ; they have a long
narrow plaited unequal calyx, beyond which
projects the very slender tube of the corolla,
which then widens into a funnel-shaped limb,
with an oblique border cut into five nearly
equal rounded lobes. Its general colour is
bright pink, with a deep crimson spot at the
base of each lobe, and a bri::ht yellow stain
along the lower lip. It is distinguished from
Mivndus brecipes by the uniform shape of
the leaves, by the nearly sessile flowers with a
long, narrow, by no means ovate, calyx, and
by the slender exserted tube of the corolla.
As far as its cultivation is understood, it ap-
pears as if it would be best to treat it as a
half-hardy annual. It is a delicate growing
plant, with very neat party-coloured flowers,
well repaying any care required for its culti-
vation.
NuTTALLiA CERASiFORMis. Tovrey and
Gray, in the Hotany of Beechey^s Voyage,
p. 336, t. 82. (Received from Mr. Hartweg,
in January 1848, from California, said to be
a deciduous shrub, two feet high, from the
woods near Monterey.) — A shrub, with a very
thin half-transparent smooth deciduous foli-
age. The leaves are obovate-lanceolate, or
oblong, perfectly smooth, pale green, rather
glaucous beneath. From the base of the young
shoots, opposite one of the earliest leaves,
springs a nodding raceme of greenish-white
flowers, furnished with broad, reflexed, thin,
very pale green bracts. There are five petals,
which soon fall off, and fifteen stamens in-
serted on the calyx in a double row. The
aspect of the plant is something that of a bird-
cherry, but its fruit is said to consist of from
one to five leathery drupes, which finally dry
up and split. A hardy, dwarf, neat-looking
shrub ; increased by suckers or seeds, and
growing freely in any good garden soil. It
flowers before the leaves are produced, in
February and March.
Epidendrum fragrans, Smartz; var. me-
galanthum. (Presented to the Society by
G. TJ. Skinner, Esq., in July, 1848, and said
to be from Guatemala.) — In all parts of tro-
pical America this epiphyte seems common,
and many varieties are known to cultivators ;
but they are generally too trifling to merit
special names. In this instance, however, a
form has been received which is most remark-
able for its unusual dimensions. The flowers
are full four inches in diameter, of a pale clear
greenish white, and the lip is vividly marked
by clean stripes of very rich crimson. It is
quite a giant of its kind, for the pseudo-bulbs
and leaves, taken together, are sometimes
eighteen inches long. It is best grown in the
coolest part of the orchid-house, potted in fibry
peat, with half-decayed leaves, and liberally
supplied with moisture during the growing
season. It is a very desirable plant, with
large fragrant flowers.
CoRTUsA Matthioli, LhiTK^us. (Seeds
received from the north of India, from Capt.
Munro.) — Among many highly interesting
plants raised from the seeds sent to the Society
by this officer was a Cortusa, which upon
flowering proved not to be distinguishable,
even as a variety, from the charming Euro-
pean alpine form. The species having also
been found in the birch-woods of the Pun-
jaub, near a fort called by Jacquemont " Chou-
pienne," must now be considered to extend
over all the lofty mountain-chains lying be-
tween Savoy and the Chinese frontier ; an
unusually wide distribution for such a plant.
A hardy perennial, requiring a rather dry
situation, and Avell suited for rock-work, grow-
ing freely in any good loamy soil which is not
over retentive of moisture. It is increased
by dividing the roots when the plants are in a
state of rest. It is a well-known neat little
alpine species, deserving a place in any select
collection.
P^ONiA Moutan : versicolor. (Received
from Mr. Fortune, in April, 1846, from the
north of China, and said to be the " Tee-lok,"
a greenish-white kind.) — Flowers large, semi-
double, or probably quite double, with large
broad petals, very irregularly arranged and
cut on the edges, deep purple near the base,
fading to a rosy lilac near the outsides. Foli-
age narrow and pointed, like that of the old
P. papaveracea. Requires the same kind of
treatment as the other kinds of Tree-pasony.
Very handsome, showy, and distinct.
P^ONiA Moutan : atrosanguinea. (Re-
ceived from Mr. Fortune in May, 1846,
marked " dark purple," from Hong Kong, and
from Shanghae as " very dark, nearly black."
LANDSCAPE GARDENING.
349
Flowers, a good double, dark crimson ; outer
petals large and mostly entire ; inner ones
much smaller and lobed ; foliage like that of
the old P. papaveracea, but rather narrow and
more pointed. This is a very handsome, deep
blood coloured variety, the darkest in colour
of all the Tree-fiaBonies yet in cultivation.
Ofhrys vespifera, Willdenow : species
Plantaruvi, 4, 65 ; Lindl, Gen. et Sp. Orcli.,
p. 372. (Purchased at the sale of the late
Dean of Manchester's plants.) — In this and
the following species we have gained two of
those rare and curious kinds of terrestrial
Orchids in which the lovers of singular forms
have always been much interested. Their
foliage has nothing that deserves special men-
tion, but their flowers are suihciently remark-
able. The "Wasp Ophrys was found by its
late lamented possessor in Corfu, and was
brought in a living state to England. It has
a yellow lip, perfectly free from hairiness, but
marked with brown streaks and spots, so as to
resemble the body of the insect after which it
is named ; especially when the sepals and
petals are curved down upon its base, as is the
case in its natural state. The species is so
rare, that it can scarcely be said to exist in
the herbaria of this country ; the plant called
O. vespifera by some, and which is usually
mistaken for it, being quite different, with
large deep yellow flowers, having a broad
stripe of crimson wool. That plant, which is
as common in the south of Europe as this is
rare, is the Opiirijs lutea oi Civanilles and
other botanists. Like other species of the
genus, the true Ophrys vespifera varies a little
in the form of the lip, which is sometimes
roundish and sometimes obovate ; but it ap-
pears always to have the middle lobe emar-
ginate.
Ophrys mammosa, Desfontaines, in the
Annales du Museum, vol. x. t. 15. In the
same collection which furnished the rarity just
described was obtained another Ophrys, which
is apparently the obscure plant hitherto only
known from a drawing by Aubriet, in the
Museum of Natural History of Paris, and
called inammosa, because of its having two
prominent spaces on the side of its lip. Here
the flowers are much larger than in the last :
the petals have a rosy tinge, and form, with
the green sepals, a flat circle : the lip is a deep
chocolate brown, downy, nearly square in its
outline, with a pair of parallel bluish lines
passing down the middle. It is a very curious
thing, neai'ly allied to 0. ferrum equinum (the
Horse-shoe Ophrys) ; a species, that, how-
ever, wants the two mammse on the lip, which
moreover is more lozenge-shaped and irregu-
larly wavy on its edge. Both these plants are
the subject of an experiment now in progress
in the cultivation of terrestrial Orchids, the
result of which will be communicated to the
Society hereafter.
DOWNING ON LANDSCAPE GARDENING.*
The appearance of the fourth edition of a
Treatise on the Theory and Practice of Land-
scape Gardening, betrayed us into the reading
of between five and six hundred pages, by an
American, we should presume, as he writes
from New York, and ransacks all our pre-
vious authors for the history of the science.
We shall best describe the work by saying
that it is a neatly written volume, containing
a large number of the worst cuts we have
ever seen in a respectable work, and not one
novel idea in theory or practice. Landscape
gardening should be, and in good hands is,
reduced to a principle. It consists in imitat-
ing as many of the beauties of nature as can
be comprised in the ground we have to lay
out ; but whether we have room for one or
more great features, there should be no mix-
ture of palpable art to destroy the natural
scene. Mi-. Downing has evidently read our
best authors, though he does not appreciate
them and rank them as we do, and the very
* A Treatise on the Theory and Practice of Land-
scape Gardening, &c. By A. J. Downing. Longman,
Brown, Green & Longman. 1849.
best of them take a good deal more pains to
inform us what others have done, than they
do to teach ns what w^e ought to do. As we
purpose making rather copious extracts, the
work shall speak for itself, but we cannot
help regretting the want of novelty. Not
that a man is obliged to give novel ideas where
the best that can be given merely work out
those of other people, but we cannot find an
excuse for writing on any subject which has
been written on before, unless the writer
gives something more than we already pos-
sess. We are inclined to find fault with most
authors ; a little practice is worth a good deal
of theory, and the mere changing of words to
convey the same meaning that has been con-
veyed before, has no merit in our eyes. If
we traverse a forest, and are struck with the
beauty of a particular scene, it either gives us
a notion of something that we might carry
out in landscape gardening, or it confirms our
opinion upon the effect of scenery that we are
acquainted with already ; and the whole art
and science consists in bringing as many of
these striking effects together as the space
we have to work upon will admit ; but so far
350
LANDSCAPE GARDENING.
from desiring to do tilings on a snaaller scale
for the purpose of increasing the number of
features, we should strive to make the limited
space we have produce one grand feature,
rather than lessen the effect to produce two.
If there be, in a noble and extensive estate,
a little nook that seems more inviting than
the rest, and perhaps hardly contains, in that
particular spot, half an acre, and an apparent
opening to the rest, it would be a lesson to
us for the laying out of half an acre, and,
therefore, to attempt too much on a limited
space, is to destroy all ; for it is impossible to
view anything upon a small scale, without the
conviction that it is artificial. The whole
science may be expressed in a few words, and
the carrying of it out is that which may be
called the practice. The theory is the imita-
tion of nature, the practice is the working it
out. The remarks of all modern writers on
this science assimilate very much, and savour
little of originality ; they have all something
to say of " Capability Brown" and some
other of those employed in the early days of
English gardening. They all admire the
same things, which says much for the pro-
priety of the eai'ly writers' notions, but little
for the necessity of followers in the Avay of
authorship. We have had our say upon the
subject, but we have followed nobody's foot-
steps. We have simply endeavoured to lay
down principles that should be adopted by all
gardeners : we have laid down no plan^; wehave
endeavoured to show, ip a few short rules,
what is to be avoided in laying out a garden
Ijindscape-fashion, and left the details to taste.
In the volume before us, we have many ob-
servations on individual estates, and some
excessively coarse illustrations of American
domains, none of which give us any favour-
able impression of the author's talents. There
are a few which certainly appear inviting, but
the advantages are natural, and not created
by art. American cataracts and cascades are
effective auxiliaries in scenery. The author,
however, has some observations, in which he
draws the distinction betwei^n what he calls
the beautiful and the picturesque, the sub-
lime, and so forth ; and these, perhaps, are
the best we can select in justice to him.
The special jileading is pointed, and if not
such as to convince the reader of tlie facts,
they are plain enough to indicate what the
author himself thinks upon the su'ject. Tliere
is some merit in this, for some authors hardly
convey enough to tell us what they mean by
what they say. Upon the whole, we do not
think the book any useful addition to the
works on landscape gardening in Englapd ;
what it may be in America, is another matter.
They may be far behind us in landscape gar-
dening ; if so, what has been borrowed from
our English works may be acceptable. The
work praises Mr. Loudon in the highest terms,
but, although it is impossible to say too much
of him as an industrious, useful, and amiable
public writer, landscape gardening was the
least successful of his labours, and his writings
on the subject not the most useful of his"
works. In stating this, we claim no right to
arrogate to ourselves that we have a better
taste, but we insist on principles which are
consistent every where, whether right or
wrong, whereas Mr. Loudon never has pre-
served a consistency in landscape gar-
dening, either in theory or practice. Our
American friend has a right to praise Mr.
Loudon, because he has made great use of
him. It is hardly fair to say that the author
is not in some respects original, because some
of the illustrations are contrary to every prin-
ciple of landscape gardening. Fig. 7, p, 51,
gives a carriage sweep to a mansion without
the slightest excuse for the bending of the
road ; not a tree or shrub to show why the
road was not straight. The same occurs in
Fig. 10, p. 54. At p. 73 we have. Fig. 15,
"an example of the beautiful in landscape
gai'dening," which, for want of planting in the
bends of the road to the house, is as bare and
as ugly as we could expect to find a spot
where a landscape gardener had never been
seen or heard of. " An example of the pic-
turesque," is better from natural advantages ;
stately timber, and abrupt broken ground,
help it considerably ; but, in the hands of a
tasteful operator, it might have been won-
derfuU}'^ improved. In Fig. 19, p. 99, we
have "the view of a country residence as
frequently seen," which has a straight road
up the left side of the picture, and a short
turn to the right, the house standing in the
corner ; and the next page exhibits, Fig. 20,
" the same residence improved.' In this,
which, being imaginary, gives us the author's
real taste, we have the road forming a half
circle to the left of the picture, but nothing
on the inside of the curve as an excuse for
bending it, except two trees in the fore-
ground. So far as the bending of the road
goes, it is an improvement, but as it is natural
that all persons should make the shortest cuts,
we hold that obstacles such as in nature pre-
vent a road from being straight, ought to be
placed to reconcile us to the deviation. In
the ground plans of two or three phices, there
is a much better notion, so far as the roads
are concerned, but the planting is in the worst
possible taste ; the space is spotted all over
with trees, nothing bold or striking, the roads,
the groupings and general plans, adapted to
curtail the space instead of showing it to the
best advantage. All tiiis, hov/ever, is simply
our notion opposed to the author's ; we differ
also from Loudon. The author says, page 75 :
" The recognition of art, as Loudon justly
LANDSCAPE GARDENING.
351
observes, is a first principle of landscape gar-
dening, as in all other arts ; and those of its
professors have erred, who supposed that the
object of art is merely to produce a fac-simile
of nature, that could not be distinguished
from a wild scene."
We dispute this point altogether, and we
say that the nearer the best scenes of nature
can be imitated, and the more art is con-
cealed, the more perfectly has the landscape
gardener completed his task. We do not
believe any artist would attempt fac-similes
any where, for as no two scenes in nature are j
alike, so no man in his senses would attempt
to make a fac-simile; but nature is varied with-
out end. Numerous beautiful spots present
us with' features that we may imitate with
advantage, and a combination of wood and
water, hill and valley, without a harsh line
to offend the eye, is practicable, and is the
business of the landscape gardener. We ail
know that the mansion is a work of art, but
it should appear to have been erected on that
spot on account of its beauty, and not convey
an idea that the house was built on a plain,
and art had done the rest. In short, terraces,
straight roads, avenues, and even bent roads,
without proper obstacles to their being straight,
all convey an idea of artificial, and are opposed
to the true principles of landscape gardening.
We shall, however, give some extracts, and at
present, the author's remarks on the beautiful
and picturesque, seem most appropriate : —
" The two most forcible and complete ex-
pressions to be found in that kind of natural
scenery which may be reproduced in landscape
gardening, are the Beautiful and Picturesque.
As we look upon these as c[uite distinct, and
as success in practical embellishment must
depend on our feeling and understanding
these expressions beforehand, it is necessary
that we should attach some definite meaning
to terms which we shall be continually obliged
to employ. This is, indeed, the more requi-
site, from the vague and conflicting opinions
of most preceding writers on this branch of
the subject ; some, like Repton, insisting that
they are identicid ; and others, like Price, that
they are widely different.
" Gilpin defines picturesque objects to be
' those which please from some quality capa-
ble of being illustrated in painting.'
" Nothing can well be more vague than
such a definition. We have already described
the difi'erence between the beautiful land-
scapes of Claude and the picturesque scenes
painted by Salvator. No one can deny their
being essentially distinct in character ; and
no one, we imagine, will deny that they both
please from ' some quality capable of being
illustrated in painting.' The beautiful female
heads of Carlo Dolce are widely different from
those of the picturesque peasant girls of
Gerard Douw, yet both are favourite sub-
jects with artists. A symmetrical American
elm, with its wide head drooping with gar-
lands of graceful foliage, is very different in
expression from the wild and twisted larch or
pine tree, Avhich we find on the steep sides of
a mountain ; yet both are favourite subjects
with the painter. It is clear, indeed, that
there is a widely different idea hidden under
these two distinct types, in material forms.
"Beauty, in all natural objects, as we con-
ceive, arises from their expression of those
attributes of the Creator — infinity, unity, sym-
metry, proportion, &c. — which he has stamped
more or less visibly on all his works ; and a
beautiful living form is one in which the in-
dividual is a harmonious and well balanced
development of a fine type. Thus, taking
the most perfect specimens of beauty in the
human figure, we see in them symmetry, pro-
portion, unity, and grace — the presence of
everything that could add to the idea of per-
fected existence. In a beautiful tree, such as
a fine American elm, we see also the most
complete and perfect balance of all its parts,
resulting from its growth under the most
favourable influences. It realizes, then, per-
fectly, the finest form of a fine type or species
of tree.
"But all nature is not equally beautiful.
Both in living things and in inorganized
matter, we see on all sides evidences of na-
ture struggling with opposing forces. Moun-
tains are upheaved by convulsions, valleys are
broken into fearful chasms. Certain forms
of animal and vegetable life, instead of mani-
festing themselves in those more complete and
perfect forms of existence, where the matter
and spirit are almost in perfect harmony, ap-
i pear to struggle for the full expression of their
character with the material form, and to ex-
' press it only with difficulty at last. What is
I achieved with harmony, grace, dignity, almost
I with apparent repose, by existences whose,
j type is the beautiful, is done only with vio-
! lence and disturbed action by the former.
This kind of manifestation in nature we call
i the picturesque.
j " More concisely, the beautiful is nature or
' art obeying the universal laws of perfect ex-
i istence (?". e. Beauty), easily, freelj^, harmoni-
i ously, and without the clisjday of power. The
j picturesque is nature or art obeying the same
I laws rudely, violently, irregularly, and often
displaying power only.
" Hence we find all beautiful forms charac-
terized by curved and flowing lines — lines
expressive of infinity, of grace, and willing
obedience : and all picturesque forms charac-
terized by irregular and broken Hues — lines
352
LANDSCAPE GARDENING,
expressive of violence, abrupt action, and
partial disobedience, a struggling of the idea
with the substance or the condition of its
being. The beautiful is an idea of beauty
calmly and harmoniously expressed ; the pic-
turesque an idea of beauty or power strongly
and irregularly expressed. As an example
of the beautiful in other arts, we refer to the
Apollo of the "Vatican ; as an example of the
picturesque, to the Laocoon or the Dying
Gladiator. In nature we would place before
the reader a finely formed elm or chestnut,
whose well balanced head is supported on a
trunk full of symmetry and dignity, and whose
branches almost sweep the turf in their rich
luxuriance ; as a picturesque contrast, some
pine or larch, whose gnarled roots grasp the
rocky crag on which it grows, and whose wild
and irregular branches tell of the storm and
tempest that it has so often struggled against.
" In pictures, too, one often hears the beau-
tiful confounded with the picturesque. Yet
they are quite distinct ; though in many sub-
jects they may be found harmoniously com-
bined. Some of Raphael's angels may be
taken as perfect illustrations of the beautiful.
In their serene and heavenly countenances
we see only that calm and pure existence of
which perfect beauty is the outward type ; on
the other hand, Murillo's beggar boys are
only picturesque. What we admire in them
(beyond admirable execution) is not their rags
or their mean apparel, but a certain irregular
struggling of a better feeling within, against
this outward poverty of nature and condition.
" Architecture borrows, partly perhaps by
association, the same expression. We find
the beautiful in the most symmetrical edifices,
built in the finest proportions, and of the
purest materials. It is, on the other hand,
in some irregular castle formed for defence,
some rude mill nearly as wild as the glen
where it is placed, some thatched cottage,
weather-stained and moss-covered, that we
find the picturesque. The Temple of Jupiter
Olympus, in all its perfect proportions, was
prized by the Greeks as a model of beauty ;
we, who see only a few columns and broken
architraves standing, with all their exquisite
mouldings obliterated by the violence of time
and the elements, find them picturesque.
" To return to a more practical view of the
subject, we may remark, that though we con-
sider the beautiful and the pictui'esque quite
distinct, yet it by no means follows that they
may not be combined in the same landscape.
This is often seen in nature ; and indeed there
are few landscapes of large extent where they
are not thus harmoniously combined. ,
" But it must be remembered, that while
landscape gardening is an imitation of nature,
yet it is rarely attempted on so large a scale
as to be capable of the same extended har-
mony and variety of expression ; and also,
that in landscape gardening as in the other fine
arts, we shall be more successful by directing
our efforts towards the production of a leading
character or expression, than by endeavouring
to join and harmonize several.
" Our own views on this subject are simply
these. When a place is small, and only per-
mits a single phase of natural expression,
always endeavour to heighten or to make
that single expression predominate ; it should
clearly either aim only at the beautiful or the
picturesque.
" When, on the contrary, an estate of large
size comes within the scope of the landscape
gardener, he is at liberty to give to each
separate scene its most fitting character ; he
will thus, if he is a skilful artist, be able to
create great variety both of beautiful and pic-
turesque expression, and he will also be able
to give a higher proof of his power, viz. by
uniting all those scenes into one whole, by
bringing them all into harmony. An artist
who can do this has reached the ultimatum of
his art.
"Again and again has it been said, that
landscape gardening and painting are allied.
In no one point does it appear to us that they
are so, more than in this — that in proportion
to the limited nature of the subject should
simplicity and unity of expression be remem-
bered. In some of the finest smaller compo-
sitions of Raphael, or some of the landscapes
of Claude, so fully is this borne in mind, that
every object, however small, seems to be in-
stinct with the same expression ; while in
many of the great historical pictures, unity
and harmony are wrought out of the most
complex variety of expression.
" We must not be supposed to find in na-
ture only the beautiful and the picturesque.
Grandeur and sublimity are also expressions
strongly marked in many of the noblest por-
tions of natural landscape. But, except in
very rare instances, they are wholly beyond the
powers of the landscape gardener, at least in
the comparatively limited scale of his opera-
tions in this country. All that he has to do,
is to respect them where they exist in natural
landscape which forms part of his work of art,
and so treat the latter, as to make it accord
with, or at least not violate, the higher and
predominant expression of the whole.
" There are, however, certain subordinate
expressions Avhich may be considered as quali-
ties of the beautiful, and which may origi-
nally so prevail in natural landscape, or be so
elicited or created by art, as to give a distinct
character to a small country residence, or por-
tions of a large one. These are simplicity,
dignity, grace, elegance, gaiety, chasteness, &c.
LANDSCAPE GARDENING.
353
It is not necessary that we should 2:0 into
a laboured explanation of the<e expres-
sions. They ai'e more or less familiar to all.
A few fine trees, scattered and grouped over
any surface of smooth lawn, will give a cha-
racter of simple beauty ; lofty trees of great
age, hills covered with rich wood, an eleva-
tion commanding a wide country, stamp a
site with dignity ; trees of full and graceful
habit or gently curving forms in the lawn,
walks, and all other objects, will convey the
idea of grace ; as finely formed and somewhat
tall trees of rare species, or a great abundance
of bright climbers and gay flowering shrubs
and plants, will confer characters of elegance
and gaiety.
" He who would create in his pleasure-
grounds these more delicate shades of expres-
sion, must become a profound student both of
nature and art ; he must be able, by his
own original powers, to seize the subtle es-
sence, the half-disclosed idea involved in the
finest parts of nature, and to reproduce and
develop it in his landscape garden.
"Leaving such, however, to a broader range
of study than a volume like this would afibrd,
we may offer what, perhaps, will not be un-
acceptable to the novice — a more detailed
sketch of the distinctive features of the beau-
tiful and the picturesque, as these expressions
should be embodied in landscape gardening.
*' The beautiful in landscape gardening. Fig.
15, is produced by outlines whose curves are
flowing and gradual, surfaces of softness, and
growth of richness and luxuriance. In the
shape of the ground, it is evinced by easy un-
dulations melting gradually into each other:
in the form of trees, by smooth stems, full,
round, or symmetrical heads of foliage, and
luxuriant branches often drooping to the
ground, — which is chiefly attained by plant-
ing and grouping, to allow free development
of form ; and by selecting trees of suitable
character, as the elm, the ash, and the like:
in walks and roads, by easy flowing curves,
following natural shapes of the surface, with
no sharp angles or abrupt turns : in water,
by the smooth lake with curved margin, em-
bellished with flowing outlines of trees, and
full masses of flowering shrubs — or in the
easy winding curves of a brook. The keeping
of such a scene should be of the most polished
kind, — grass mown into a softness like velvet,
gravel walks scrupulously firm, dry, and clean ;
and the most perfect order and neatness should
reign throughout. Among the trees and
shrubs should be conspicuous the finest foreign
sorts, distinguished by beauty of form, foliage,
and blossom ; and rich groups of shrubs and
flowering plants should be arranged in the
more dressed portions near the house. And
finally, considering the house itself as a fea-
50.
ture in the scene, it should properly belong
to one of the classical m des ; and the Italian,
Tuscan, or Venetian forms are preferable,
because these have both a polished and a
domestic air, and readily admit of the grace-
ful accompaniments of vases, urns, and other
harmonious accessories. Or, if we are to
have a plainer dwelling, it should be sim-
ple and symmetrical in its character, and its
verandah festooned with masses of the finest
climbers.
" The picturesque in landscape gardening,
Fig. 16, aims at the production of outhnes of
a certain spirited irregularity, surfaces com-
paratively abrupt and broken, and growth of
a somewhat wild and bold character. The
shape of the ground sought after, has its occa-
sional smoothness varied by sudden variations,
and in parts runs into dingles, rocky groups,
and broken banks. The trees should in many
places be old and irregular, with rough stems
and bark ; and pines, larches, and other trees
of striking, irregular growth, must appear in
numbers sufficient to give character to the
woody outlines. As, to produce the beautiful,
the trees are planted singly in open groups to
allow full expansion, so lor the picturesque,
the grouping takes every variety of form ;
almost every object should group with an-
other ; trees and shrubs are often planted
closely together ; and intricacy and variety —
thickets — glades — and underwood — as in wild
nature, are indispensable. Walks and roads
are more abrupt in their windings, turning
off frequently at sudden angles where the
form of the ground or some inviting object
directs. In water, all the wildness of romantic
spots in nature is to be imitated or preserved ;
and the lake or stream with bold shoie and
rocky, wood-fringed margin, or the cascade in
the secluded dell, are the characteristic forms.
The keeping of such a landscape will of course
be less careful than in the graceful school.
Firm gravel walks near tlie house, and a
general air of neatness in that quarter, are
indispensable to the fitness of the scene in all
modes, and indeed properly evince the recog-
nition of art in all landscape gardening. But
the lawn may be less frequently mown, the
edges of the walks less carefully trimmed,
where the picturesque prevails ; while in por-
tions more removed from the house, the walks
may sometimes sink into a mere footpath with-
out gravel, and the lawn change into the forest
glade or meadow. The architecture which
belongs to the picturesque landscape, is the
Gothic mansion, the old English or the Swiss
cottage, or some other striking forms, with
bold projections, deep shadows, and irregular
outlines. Rustic baskets, and similar orna-
ments, may abound near the house, and in
the more frequented parts of the place."
A A
354
BARRACK GARDENS.
BARKACK GARDENS.
The suggestion thrown out at p. 283, that
gardens should be established for the purpose
of providing wholesome and profitable enter-
tainment for the soldiery, ha?, we are glad to
find, received the countenance and approba-
tion of the journals consecrated to the interests
of the British army. Thus encouraged, we
proceed to the consideration of the second
branch of the subject, namely, the means
which should be adopted for forming the
plantations, and initiating the men into the
art and science of cultivating their little pos-
sessions.
Spread over the United Kingdom there
are, we believe, some hundreds of barracks
of various dimensions, suited to the size of
the fortress to which they may be attached,
or to the amount of the garrison destined to
occupy them. In some places, the barracks
are capable of accommodating two or three
thousand men, in others there is not space
for the reasonable reception of one hundred
soldiers. And we believe, under the altera-
tions which have taken place in the coast
defences, the establishment of railways, which
facilitate the concentration of troops upon
emergencies, and the abolition of military
stations which have ceased to be of any
political consequence, several of the barracks
are totally unoccupied, and likely to remain so.
Now to propose the formation of gardens
in localities where soldiers are never likely to
be quartered, or to be quartered so seldom,
and for such brief periods, as would shut
out all prospect of their being able to bring
any of the fruits of the earth to maturity,
would be extreme folly. We therefore would
have the addition of gardens limited to those
cantonments which are constantly occupied ;
and, perhaps, as an experimental essay would
be preferable, at first, to the comprehensive
adoption of our scheme, it might be advisable
to begin with the larger garrisons, gradually
extending the system to the lesser barracks,
as the plan should be found to answer.
We would suggest, then, that the vicinity
of the barracks at Chatham, Portsmouth,
Winchester, Weedon, Manchester, Deal, Ches-
ter, Edinburgh, Glasgow, Dublin, Limerick,
Cork, and Kilkenny be the first localities
selected, always providing that there is ground
enough in and around them available at a
small cost, for gardening purposes. We do
not suppose that at a time when the financial
reformers are opposing themselves to any ex-
traordinary outlay on behalf of the army
and navy, the Government would go the
length of purchasing ground upon which
houses may be standing, for the purpose of
removing all obstructions to the formation of
military plantations. From at least two to
three acres of land, however, being applicable
without this expense, the first thing to be
done is, of course, to enclose it, and prepare
the ground for the reception of seed. To this
end a couple of practical gardeners, sufficiently
versed in the first principles of geology to be
able to determine the best method of primary
treatment, should be engaged, and that their
strict and constant attention to their duty may
be secured, it would be advisable that they
should be formally enlisted, at once promoted
to sergeants, to ensure obedience to the instruc-
tions they may give to their subordinate la-
bourers, and placed upon a scale of pay com-
mensurate with the ordinary earnings of civil
gardeners. To enclose three acres of ground
with protective palings, until a chevaux de
frise of hedge row had been matured, would
cost but little, and this sum the Government
might be invited to grant at once, with an
addition for the purchase of mould, gravel,
manure, barrows, hoes, spades, rakes, and
such other materiel as might be indispensable
to the due preparation of the allotment.
In laying out the ground, it would be ad-
visable to form ten distinct divisions, or as
many more as the space would allow, so that
each company of a regiment (we believe the
regiments generally consist of ten companies),
might have a separate space. This plan,
while it prevented confusion of property,
would tend to excite emulation among the
companies.
As the Barrack Gardens would be intended
more for an entertainment than an occupation,
it would be unadvisable that any man should
be required to work in them, or subscribe
his spare pence for the purchase of seeds,
unless he had taste or inclination for the pur-
suit. Every inducement ought, however, to
be held out to the soldiery to share in the
healthful employment. To them only should
the fruits of the garden belong, to consume or
dispose of as they might feel inclined. Pre-
miums might be awarded for superior indus-
try, or the production of a superior specimen
of edible vegetation, or a more beautiful flower
or plant ; and when vacancies occur in the
situation of sergeant-gardener, the promotion
should be made from among those men who
had most distinguished themselves by their
labour, obedience, and horticultural skill.
Altliougli, for the sake of securing their ser-
vices in the infancy of the gardens, we have
recommended the enlistment of the gardeners,
it would not be expedient to continue them
longer in the service than might be necessary
for the due initiation of the uninformed men
in the practical parts of horticulture. On
BARRACK GARDENS.
355
giving them a twelvemonth^s notice they
should be prepared to receive their discharge,
and in like manner v^^ith six months' notice,
they ought to be allowed to claim it. The
way is thus paved to the promotion of the
studious disciples of the art, and the service
relieved of men who would, in time, become
useless burdens upon the finances of the
country, unless they were made to combine
the labours of the garden with the military
duties of the country.
To protect the little plantation from rude
invasion or wanton injury, a sentry should
be placed at the entrance gate ; and as some
difficulty would attend the making this a
voluntary service upon the part of the soldier-
gardeners, the commanding officer of a regi-
ment might fairly enough impose the work
upon the whole corps in due rotation. Sen-
tinels are placed over the bad and ill- con-
ducted soldiery ; it is, surely, no great addi-
tional tax to demand that they should be
employed in the service of the creditable and
industrious.
It has been represented to us that some
of the barracks in Great Britain are, like
the St, George's Barracks in London, so
surrounded by buildings that it would be
impossible to carry out our scheme without
trenching upon the parade ground; — while, in
the manufacturing districts, the quarters of
the soldiery are immediately within the in-
fluence of the smoke of factories, so prejudi-
cial to the healthiness of vegetation. Without
stopping to anathematize a system which
debars to hundreds of the most valuable ser-
vants of the State the blessings and advantages
of free ventilation, we meet the objection that
has been advanced by suggesting that where-
ever it is impracticable to create gardens at
the very doors of the soldiers' dwelling, they
should be furmed at convenient distances from
the barracks. No difficulty is advanced by
the men on the score of the remoteness of
an ale-house ; the well-disposed are not there-
fore likely to be disinclined to walk a few
hundred yards to indulge in a pastime con-
genial to their inclinations and promotive of
their welfare.
In regulating the subscriptions of the men
to the first expenses of gardens, much will
depend, of course, upon the size of the ground
applicable to the plantations, the quality of
the vegetables, fruits, and flowers the tem-
porary proprietors may be disposed to rear,
and the amount allowed by the Government
in the first instance. In any event, however,
a very few pence from each soldier will suf-
fice ; and as the capital so employed will
return a handsome interest in the shape of
produce, (to say nothing of the entertainment
purchased, and the health unconsciously pro-
moted,) we cannot anticipate any objections
to the necessary deduction from pay. As we
said in our former article upon this subject,
it should be impressed upon the men that,
although they may sometimes be ordered to
march to another station before they can reap
the reward of their industry and outlay, they
will, in all probability, find a garden equally
prepared in their new location. By making
the system general, this end would be secured
by the Government, excepting in cases of
the embarkation of troops for a distant colony,
or other foreign service. In such events,
the men might receive an indemnity for their
outlay and the barrack-master could arrange
for the disposal of the produce to some mar-
ket-gardener, unless the departing regiment
was immediately succeeded by another.
It need scarcely be added that we contem-
plate the extension of our project to India,
the Colonial Stations, and the Mediter-
ranean. Indeed, Ave are much mistaken
if greater facilities will not be found in
those places for the establishment of gar-
dens, than in almost any part of the United
Kingdom where troops are quartered.
Generally speaking, there will be found
plenty of men in the ranks well acquainted
with all the routine of practical gardening,
and in such cases there would be no occasion
j to seek for a gardener elsewhere ; but the
gardener to the barracks, whether taken from
j the ranks, or otherwise, should be a perma-
I nent appointment, and not be removed with
j the regiment. If there were any difficulty
arising out of the property which the labourers
may be supposed to have in the stock of the
garden, let there be a low scale of payment
for all who work in the garden, and let all
who work be paid. The soldier would then
have his choice whether he worked or re-
mained idle, and there only need be compul-
sory labour when necessity pressed ; but if
soldiers have other modes of employing their
time — and this is frequently the case — it would
be hard to force them to labour on a garden
at a disadvantage to themselves. There
would be this advantage in barrack gardening,
which does not occur in all cases, the produce
can always be disposed of. There is no rea-
son why cabbages and potatoes, carrots, or
any other vegetable, should not be distributed
as well as their bread, and the quantities of
the various crops could be so regulated as
to affiDrd this. In such case a man could do
as he pleased about eating the produce, or
disposing of it. It may be that the soldier's
pay will not afford money for seeds, and there
might be many objections to any of them
being called upon for contributions in the
form of money ; and the difficulty which has
only been glanced at, of regulating claims on
A A 2
856
BARRACK GARDENS.
the removal of tlie men, would perhaps prove
more formidable than lias been imagined.
Nothing, however, could be more simple than
making the garden and all its contents as
much Government property as the barracks
themselves; there would then be no difficulty;
and by allowing none but useful crops to be
grown, and confining them as much as pos-
sible to things of a permanent nature, in the
same way as we should the crops for cottagers, I
the advantage to the men would be great.
We do not see why the garden should not be
a necessary appendage to the barracks ; no-
body will dispute that vegetable food is
w^holesome and nutritious, and whether it
were actually attached to the establishment,
or a mile or two off, healthful and profitable
employment at times when industrious men
would be, under the present system, unem-
ployed, must effect a change for the better.
Idleness is the parent of vice ; men will be
doing something, and if not led to something
good, they will be soon engaged in something-
bad. However lightly, therefore, we may have
touched upon this matter, we regard it as a
most important measure as regards the health,
comfort, and morals of the British soldier.
The site of the garden being chosen, and
supposed, for our purpose, to be without any
fencing, the deficiency must be supplied in the
way most easily accomplished according to
the facilities afforded in the neighbourhood.
If wood be attainable for cutting, a rough
fence may be constructed by the men them-
selves ; but supposing there be none, and the
, soil itself has to be used, let there be a ditch
three feet wide and deep dug all round, and
the soil taken out will form a bank three
feet wide and somewhat higher inside. This
is mere labour. There is, however, nothing
new in soldiers working in trenches. All the
slopes of the bank, within the garden, may be
planted. It would not be lost ground, and
especially on the south and west sides it would
be warm and valuable. In removing the soil
from the ditch or trench it may be found
that the top soil is the best ; this, therefore,
should be thrown within the bounds as far as
possible, it being valuable for the top spit
of soil. When the whole is done, the poorer
soil must be placed bank-fashion on the inner
edge of the ditch ; and when all tlie stuff that
comes out of the ditch is formed into a bank
of the angle of 45 degrees, and straight with
the side of the ditch, the inner slope may be
regulated, and all the top spit laid on the
inner slope, so that it would form available
space for crops. Briers may or may not be
planted on the outer slope, a foot from -the top
of the bank, six inches apart, all the way
round, and for two years cut close down, and
ail future years be regularly trimmed to a
compact hedge that would, if kept clear from
weeds, be impenetrable ; and there is no good
reason why the " quick" should not be reared
in the garden itself, because the bank and
ditch will be sufficient fence or boundary
while the quick is growing ; and as this would
be an easy task, let a piece of ground be dug,
or trenched if necessary, and well dunged,
make drills six inches apart, and having pro-
cured good seed sow it in these drills very
thin, nothing nearer than an inch apart ;
cover about half an inch, and from that time
keep the ground clear of weeds. Autumn is
the best period for sowing; and when they
have had one year's growth you may plant or
bed them out, about two inches apart, in rows,
and the rows six inches apart, in well-dressed
ground ; or if the bed they come out of be dug
well, and the lumps bruised, the same ground
will do, as far as it goes, with a little fresh
dressing. When they have had another year's
growth you may plant your hedge with them,
or give them a third year's growth before
you use them. They will be good thick stuff,
and two or three feet long, at the end of the
second year, and large enough for anything
if they have grown well. When you plant
them out on the bank, let them be placed
at right angles with the slope of the bank,
which will be, of course, pointing outwards ;
shorten every one to three inches out of
ground, and when they have had a year's
growth on the bank, cut them down again
pretty close to the old place ; in other words,
cut away all but an inch or two of the
new growth, and from that time trim in and
down, so that the hedge becomes solid at the
bottom, and would hardly let a mouse through.
It is of the highest importance that the
bank, ditch, and hedge be thoroughly cleared
of weeds, and kept clear, for nothing sooner
destroys a young hedge than choking it with
weeds. The place once enclosed, we turn to
look to the laying it out, path or road making,
and cropping it ; but this will come under
another head ; we are not entering upon
details at present. If the garden be culti-
vated by regimental labour, and its produce
shared by the military in barracks, there will
be in all respects a quid pro quo for the Go-
vernment, to say nothing of the improved
morals of the soldier, which is no small con-
sideration ; and the keeping up of a garden
under such circumstances is no more than
keeping the barracks clean. There may be
fifty regulations adopted for the production
of the necessary labour, without trenching
upon what may be called the implied rights of
the soldier. Those at work in the garden
might be excused from particular duties, in
the same way that officers' servants selected
from the ranks are ; and there is certain to be
GARDENING FOR CHILDREN.
J57
men enough in a regiment well acquainted
with the gardening necessary for barrack
supply, to enable them to be changed or
take turns. Of the crops, the culture, and
general routine, as well as of the laying out,
and apportioning the ground to different
uses, we may write hereafter ; all we have to
do with here, is the principle, and the practi-
cability of gardens for barracks ; and this
once admitted, we may offer details, rules,
regulations, and useful hints for carrying out
the plan upon the most effective scale.
Canterhury Bell.
Wallflower.
GARDENING FOR CHILDREN.*
Befoee noticing the second edition of a
little book under the title we have quoted at
tiie head of these remarks, we shall briefly
explain our ideas as to the proper manner of
teaching juvenile gardeners.
The greatest care should be taken to let
the pupil's very first lessons be good in their
way, and to explain the motive for the act.
Show the young horticulturist how to dig,
and tell him why the ground is dug — what is
the efi'ect of digging. Show him how to use
the hoe and the rake, and tell him why they
* " Gardening for Children." Edited by the Rev.
C. A. Johns, B.A., P.L.S., author of "Botanical Ram-
bles," " Forest Trees of Britain," "A Week at the
Lizard," &c. Second edition. London : Charles Cox,
King William-street, Strand ; OliYer and Boyd, Edin-
burgh ; and J. EobertsoU) Grafton-street, Dublin.
are used. See that he is not allowed to do a
single act in his garden, without first knowing
its object ; and by no means allow him to do
anything that is improper.
Make him begin by raising plants himself.
Let him sow the seeds, and see their progress ;
choose for him some that soon perfect them-
selves, others that are longer growing ; some
that are to bloom where they are sown, others
that require, or that, at least, will bear
planting out. The chief should be annuals ;
but a few biennials and perennials will be de-
sirable for appearance, and he will thus easily
be taught the difference between these three
very distinct classes. Where there are many
pupils, or, indeed, more than one, see that the
same subjects be not raised by several, because
it would incur a waste, and lessen the varieties
358
GARDENING FOR CHILDREN,
cultivated among the mass. We, of course,
make an exception as to those things which
must bloom where they are sown ; but it would
be unwise to see half-a-dozen youths sowing
sweet-williams, columbines, wall-flowers, ten-
week stocks, China asters, and other subjects
of which one little patch would supply the
whole. It is better to let each boy sow some
one thing for general distribution, and thus
increase the number of subjects without over-
stocking anybody.
We need hardly say that we should confine
the gardening, in the first instance, to flowers,
first, because it is more likely to gratify the
young gai'deners ; secondly, because they are
pretty sure to succeed more or less ; thirdly,
because a much less plot of ground would
be sufficient for each pupil, while the lessons
aflbrded, and the experience to be gained, are
equally valuable.
The very first lesson will naturally be
digging. The implements first required are
a line strong enough to bear stretching very
tight ; there are proper irons made to wind
these lines on. The single spike of iron
which has one end of the cord tied to it is
thrust hard into the ground, and the winder
on wliich the whole length of the line is wound
is carried to the place where the other end of
the line is to reach. When the right length
is unwound, wind up, pulling close on the
regular winder,but make a few turns round the
spike itself, which has to be thrust into the
ground, so that the line is quite tight ; so
tight, that if it be moved three or four inches
. one way or the other it will spring back into
its place. The first use that will here be
made of this line will be to mark out the
piece of ground intended for the pupil,
Avhich may be done various ways. The best
of all methods of dividing these plots is by
paths or alleys of not less than eighteen inches
width, between each pupil's allotment. In
this case the line is to be stretched at the
edge of the path, and the edge chopped three
or four inches down with a spade, (which
should be the same depth as a man's spade,
aut only half the width,) by standing in the
path, and pressing the spade down three or
four inches; then bending it back to loosen
the soil in front of the spade, merely shovel
it inwards. The tight line which is even
with the surface of the ground shows where
the spade is to be put down, and it will be
necessary to show the youth how to begin,
that he may not adopt a more troublesome
or diffieult way than is necessary to accom-
plish a very simple object. When you have
shown him how to do it, by partly doing, and
partly making him do half-a-dozen spades'
width, he may be left to himself, except
keeping an eye on all the pupils, to see that
they do not get awkward. When the piece
of ground is thus well defined, so that they
see how much there is to dig, the path
between two gardens will form a hard undis-
turbed piece, cut down sloping on each side
towards the allotments. The digging tlien
may be begun. Gardeners can dig, and some
can even draw drills, without lines ; but young
ones must go by rule first, as the pupils at
writing learn by lines ruled for them, though,
after much practice, they write better with-
out ; therefore, stretch the line across the
bed, or if it be pretty wide across, only one-
half of it, just one foot from the end, and let
the pupil dig out a trench the depth of his
spade and the foot wide, wheeling the stuff to
the other side, if the trench be half across ;
but to the other end altogether if it be all
across, because this soil is to fill up the
last trench when the digging is finished.
When the trench is dug out let the line be
placed further back, or, if you have time,
chop a sort of mark for the pupil, a foot back-
warder, and show him how to dig this out so
as to fill up his first trench with the earth,
and leave a second one empty. He need not
dig back more than two or three inches at a
time, because he would not have strength to
lift the soil ; but it Avill be of great assistance
to mark him a foot at a time, that he may not
get materially out of line, and he should also
be guarded or cautioned to keep the surface
pretty level. If the bed has been divided into
two, and the pupil has come to the end trench,
he must begin the other half in the same way
as he did tiie first, by making a trench a foot
wide, and with the stuff fill up his end trench;
but, if the whole of the bed has been dug at
once, instead of dividing it, the end trench
will have to be filled with the stuff wheeled
away from the first trench at the beginning of
the digging. Supposing it, however, to be
divided, the pupil continues working the other
half backwards towards the end he set out at ;
and when he has made his last trench, he fills
it up with the stuff he took out of the first,
which is close to his work. Now in all this
a youth can hardly go wrong if fairly started,
and then he must be told why all this labour
has been expended on his plot of ground.
He should be told that the digging of the
earth lets the atmospheric air into it, which
is very beneficial to the roots of plants ; that
it breaks the lumps, and lightens it so that
the seeds can vegetate and send their roots
into it freely ; and it so loosens it that the rains
or artificial watering can soak into it, and pene-.
trate every part, so as to nourish whatever may
be depending on it for support.
The next lesson to give a child is the use
of the rake, the instrument with which the
lumps on the surface left by the spade and the
GARDEiNING FOR CHILDREN.
359
inequalities which remain after digging are
broken and laid level. Show him that the
lumps may be broken by striking them with
the back of it, and spread abroad and levelled
■with the teeth, which should be drawn and
pushed backward and forward all over the
surface until it is even and smooth. Of course
the smoother it is left with the spade after
digging the less there will be to do with the
rake, and the rougher it is left from digging
the more labour there is to level it. If any
part of the ground is to be sown "broad cast,"
as it is called, which means evenly all over it,
the rake is of use in another capacity, because
when the seed is sprinkled over the surface,
the rake is used to stir all the surface, so as to
let the seeds into the ground ; but there is
another way of sowing, which brings us to
the use of another implement, the hoe: this
ip, sowing in drills or rows. In tliis operation
the garden-line is stretched tight where you
wish the row of seed to be sown. With the
corner of the hoe a furrow is made, by draw-
ing it along the line and pressing it gently
into the soil ; when the furrow or drill is
made according to the depth required, and
even all the way, the line has to be removed
to the distance that the next row is to be,
which of course is according to the space in-
tended between the rows, for, according to the
seed intended to be sown, there may be three
inches, or any other distance up to as many
feet. The hoe is always used for this among
other purposes, but it should be explained that
it is also used to chop up weeds and plants,
which are to be thinned, and which operation
may be shown at the proper time. In these
drills, as in broad cast, the youth should be
shown how to spread the seed very thinly and
very evenly, not so close as to impede each
other's growth and waste the seed ; and he
should also be shown that if the seed be fairly
covered it is all that can be required. Gene-
rally, however, the larger the seed the deeper
it may be placed in the ground ; and it is no
bad rule to cover seed with as much soil as the
seeds are thick, so that peas and lupines would
be deeper than mignonette or larkspurs.
It may, however, be expected that we should
say something of the plan of the gardens be-
fore there is any sowing, but in plots all alike
and upon too small a scale to exercise any
ingenuity there can be hardly any plan. The
very best that could be adopted by the prin-
cipal of a school would be beds of four feet
wide, because they can be managed without
trampling on them, and admit of being treated
as two borders of two feet wide, or one border
of four feet wide ; or part of each may be
treated as a bed, particularly for any subject
which the youth may be desirous of cultivat-
ing in particular. The seeds that are to bloom
where they are sown may be placed in patches
those which require planting out may be sown
in drills across the bed. In families where
children have their little plots, the same care
should be taken to form the plots alike, and, if
possible, four feet, or three feet six, should be
the width, because it is the width which is
suggested by all bed culture in mature gar-
dening ; and in all things, the nearer the
child's recreation is like proper gardening the
more real service it does him. Find the young
gardener in the seed best adapted for his
success and therefore gratification. Migno-
nette will do to bloom where it is sown, and
will also plant out well to fill up future
vacancies. Sweet peas will engage him in the
operation of sticking ; two or three roses at
the proper time for planting out will be pleas-
ing and attractive ; but let all his perennials
and biennials be his own raising, or raised
under his observation, as would be the case if
some are raised by his brothers or brother-
pupils at home or at school. He will take
infinitely more interest in them than if they
are given to him ready to flower, which is too
often the case ; for see a child's garden where
we will, there are to be found unhealthy plants
moved too forward to do any good, and there-
fore only calculated to excite feelings of dis-
appointment, by comparison with others more
healthy, or plants of the same growth where
the sickly ones came from : whereas, if the
youth sows at a proper time, is taught to thin
them w^here they are sown, and to plant out
those that require it, these productions will be
as flourishing as any others about them or
near them. This gives the young gardener
unalloyed pleasure. He sees his efforts suc-
ceed, his ambition is aroused, and he becomes
an enthusiast in one of the most useful and
gratifying occupations, — an occupation which
enlarges the mind, and teaches youth the
necessity and the value of forethought, with-
out which gardening would be a mere farce.
As soon as the seeds are up, and the plants
well growing, the attention of the pupil should
be directed to thinning them out where they
are too thick to grow well, except those to be
planted out, and clearing them of weeds. It
should be explained to him that if the plants
are too close they have not room to spread
and grow, and that the roots being crowded
into too small a compass have not sufficient
noui'ishment, and that the only way to remedy
this is to remove all but the proper quantity.
If they happen to be much too thick, occasion
should be taken to show that it is a fault in
the sow^ing, and that they ought not to have
been so thickly laid in the ground. Still, as
they always require a little thinning, even
with good sov.'ing, it may be shown how far
apart they should be to blow well ; and by no
360
GARDENING FOR CHILDREN.
means ought tliey to be allowed to leave them
thicker than they ought to be ; for nothing
detracts so much from healthy growth. In
the miSdle of the bed, and among large plants,
the use of the hoe may be shown in weeding;
but among small seedling plants hand weeding
is the safest. When the seedlings are large
enough to plant out, (and we ought to have
mentioned that these hardly ever need be
thinned, because they are so soon removed
after they have begun growing,) the pupil
must be shown how to manage this operation.
A small piece of wood cut to a tapering form
is sufficient to make a hole for ordinary flow-
ers, such as ten-week stocks, mignonette,
China asters, balsams and other annuals ; so
it is also for columbines, wall-flowers, sweet-
Avilliams, Brompton stocks, and perennial
lupines ; but planting out to any extent is
done with a proper dibble, an implement with
a place for the hand like the handle of a spade,
and tapering off to a bluntish point, shoed or
cased with iron, with which the hole can be
made an inch or a foot deep, as may be re-
quired ; and when the root is held down in tiie
hole, by thrusting down the dibble by the side
of it two or three times the first hole is closed
about the roots of the plant. It will be neces-
sary to explain, that mignonette and ten-week
stocks, balsams, China asters, and such like
annuals, may be planted out in threes : make
a circle with the top of a six-inch flower-pot,
and plant them in the circle six inches from
each other ; they will have abundant room, and
even if one be placed in the centre it will
matter but little; they are for border flowers,
and are not required to be developed so finely
as tliose in beds or pots ; but three on the
CTcle will be enough. With regard to the
perennials, they may be planted out later, but
ought not to be less than a foot apart, except
in nursery beds, from which they are again to
be removed, and in which six inches apart
will do, because they do not remain to grow
their full size. If they are to be planted out
where they are to bloom, the next year they
must be a foot from each other and from every
thing else ; and the young gardener should be
told the reason, which is, because they require
a foot of room to grow in perfection, and even
more would be better if there were abundance
of room. As the seedlings advance, the pupil
should be taught to support those that require
it, — for instance, he must place small branches
of wood to the sweet peas, to allow them to
grow up among them for support, and place
sticks to any tall-growing aimuals that require
it, as nothing looks worse than to see the
advancing stems of flowers leaning and, lop-
ping about. He must be taught also to give
them water in very dry weather, with a
watering-pot that has a rose, to enable him to
sprinkle all over the surface like rain, or by
taking it off to pour a full stream if necessary.
Fie must be constantly reminded of weeding,
for in the growing months weeds would soon
get the upper hand of the crops or flowers,
and overrun the whole plot if not hoed out or
pulled out pretty often ; indeed as fast as they
grow the necessity of cleanliness cannot be
too earnestly impressed on his mind — neatness
and tidiness not only in keeping all flowers
properly supported, but all decayed flowers
and stems cut down, all that have done flower-
ing removed, and so on. Again, as China
asters and some other plants will plant out late
as well as early, some may be planted out in
the places where the earliest things come off,
and by blooming later in the autumn continue
the succession of flowers. If inclined to in-
dulge the young gardener with one or two
showy plants, two or three dahlias to plant
out in June will keep up the gaiety of
his garden until the frost cuts them off. To-
wards the autumn you may direct his at-
tention to bulbs, because it is the time he has
to brgin providing for his spring flowers.
A few crocuses, narcissus, and hyacinths,
which should be planted in October or No-
vember, will highly gratify a youthful aspirant
for floral honours ; and he must be here taught
to label the places where he deposits them,
with their pi'oper names, and, if he please,
their heights and colours, so that he may be
able to regulate his other planting accordingly.
He must be shown how to remove subjects as
soon as their beauty has gone by, and to re-
place them, if possible, with other things. He
must be specially shown how to support his
dahlia plants, if he has any, that the wind
may not blow them down, nor beat the flowers
one against another. As some of the annuals
ripen their seed, the young gardener may be
taught to save it, and thus provide for future
seasons, or put himself into a position for
exchanging with others. As we approach the
winter months the borders must be kept clear
of weeds and decaying plants. Falling leaves
must be raked off, and saved with all other
decaying vegetation to rot somewhere out
of sight, for there is no better manure than
the mould formed of rotted leaves. Wall-
flowers may be planted about the borders,
because they will bloom early in spring, and
be out of flower in time to remove them for
stocks or other annuals, and this should be
well explained to him at the time. The next
spring he will see the flowers of his own
pei'ennials ; but the columbine, the perennial
lupine, and some others, should occupy pro-
minent places ; the wall-flowers and sweet-
williams may be renewed every spring by
seed, but the perennials need not, for, as he
should be told, they are permanent, and may
GARDENING FOR CHILDREN.
361
be increased by merely parting them when
they are too big for their places. By simply
attending to these hints the children of a
fiimily or the youths at a school may in one
year become masters of certain garden ope-
rations, that will be familiar to them as long
as they live ; and year after year, as their
minds expand, they will seek eagerly for
further knowledge. What they will have
acquired in one season will be sound, and the
limited knowledge they acquire will be a good
foundation for whatever may be added to it ;
nay, if they never learned any more but from
their own observation, they will have had an
especial service rendered even by this limited
teaching. But there is no reason why you
should not take them through the kitchen
garden to see others work, or even occa-
sionally to do a little themselves, although
their own plot must, from its limited size, be
only a flower garden; for in the kitchen garden
they will see operations on the ground, and
changes of crops going on at all times of the
year, while their own must be chiefly in the
spring and fall. They will know from obser-
vation that the same process which raises a
China aster will produce a cabbage; the sowing,
the cleaning, watering, transplanting are all the
same. The mere difference of distances is learned
soon. The diflFerence of seasons may be taught
as a task in spelling or reading a catechism ;
but families and schools that will attend to
the foregoing, will have good cause to be
satisfied that gardening for children is one of
the most gratifying and inexhaustible sources
of profitable occupation.
Such are some of our notions as to the best
method of initiating the young gardener into
the practice of this delightful and healthful
recreation. The little volume before us takes
nearly the same view of the subject. This
second edition is greatly improved in the ar-
rangement of its contents ; and we observe
a considerable addition to the number of illus-
trations. The text has also evidently under-
gone revision, and not without advantage.
We shall borrow a few illustrative extracts,
with the cuts that accompany them : —
DVTAKF JLUPINE.
This is one of the prettiest of the lupines,
bearing leaves cut so as to somewhat resem-
ble one's expanded fingers, and spikes of what
are called butterfly-shaped flowers. This kind
is about afoot in height, and bears long spikes
of blue flowers. Sow them where the plants
are to remain.
CHINA ASTER.
These are gay star-like flowers, growing a
foot or fifteen inches high, upright, but
spreading when they once begin to branch.
The original has a single flower, in shape like
a daisy ; but there is a great variety in gar-
dens, and the double and full-quilled sorts
only are prized.
Dwarf Lupine.
The colours are various ; not only are
there all shades of red and blue, both of which
appear mixed with white, but the white is
mixed singly with all the shades ; so that the
Cliina Aster.
Autumn gaixlen is indebted to this flower for
a good deal of its gaiety and brilliant effect.
The Germans have raised many varieties,
which are sold under the name of German
asters ; and the imported seeds generally
362
GARDENING FOR, CHILDREN.
produce very fine varieties. I have selected
for you some of the most distinct coloui's.
You had better sow the seeds of eaoh sort
Double Bee-Larhtpur.
together in one place, and afterwards plant
out the seedlings into the borders, in groups
of about three. They want little attention,
provided they are kept clear of weeds, and
are planted in a moderately good soil.
VTALL-FLOWEK. [See p. 357.]
The Wall-flower is one of the earliest, the
most fragrant, and therefore the most welcome,
of our Spring flowers. You should sow them
in July and August, in a spot where they may
grow for a few weeks without being disturbed,
and afterwards plant them out where they
are to bloom the next year ; or else transplant
them, while they are young, to a nursery-
bed, where they may grow stronger, and be,
late in the Autumn, removed to their final
destination. When these have bloomed, they
may be thrown away, and the supply kept up
by later sown ones ; for, although biennials
can be occasionally kept over their second
year by means of cuttings, yet they seldom
prove handsome or healthy. Double- flowered
varieties are propagated by cuttings planted
in April or May.
CANTERBURT BELL, [See p. 357.]
This is a showy, erect plant, bearing a
number of very large bell-shaped flowers.
which are of different shades of blue or
purple, and sometimes white. Some varieties
bear double flowers, but they are not so hand-
some as the single. The seeds may be sown
in July, and the plants should be put out
singly for blooming.
DOUBLE BEE -LARKSPUR.
A noble plant, growing three feet high and
upwards, and bearing a long-branched spike
of the most intensely vivid blue flowers, which
are of dazzling richness.
Of this I shall give you a plant each, and a
stately appearance it will make when it has
been established a season. This will not bear
seeds, so that you will be only able to propa-
gate it by dividing its root.
HEPATICA.
This is a pretty plant for the front of your
bed ; it is not more than six inches high, and
throws up a mass of flowers in February or
early in March ; the leaves appear later. This
is the single blue variety, but there are others,
white and pink, both single and double.
Hepatica.
Some useful observations on weeds are
also well worth the attention of our little
gardeners.
THE BINDWEED,
A species of wild convolvulus, is a very trou-
blesome weed : it has long creeping roots, or
rather underground stems, which are very
brittle, and most tenacious of life. The stems
NEW FLOWERS AND PLANTS.
363
are long and wiry, and support themselves by
turning round any plants that may happen to
grow near them, not only hiding them from
sight, but strangling them. So mischievous
are they, that if they have been suffered to
establish themselves in a shrubbery, they will
quickly injure or even kill strong and vigorous
shrubs. This and couchgrass, or stroll, are
the greatest enemies, as weeds, that the gar-
dener has to contend against ; for they will
entangle themselves among the roots of other
plants, in which case they can only be eradi-
cated by clearing the roots of the plants to
which they have attached themselves. They
should therefore be picked up as soon as their
leaves appear above the ground, — care being
at the same time taken to remove every par-
ticle of root, or they will grow again.
THE FIELD CONVOLVULUS
Is another very mischievous weed, which can
scarcely be eradicated after it has once esta-
Field Convolouhis
blished itself in a garden. The roots are tough
and creep widely ; the flowers are very pretty,
light pink striped with red, and fragrant.
These directions will enable you to distin-
guish some of the worst kinds of weeds, but long
experience will alone enable you to detect them
all. You will sometimes, perhaps, discover
that you have been expending your pains in
nursing an unsightly weed, for which you
have rooted up a favourite plant, the habit of
which, in its young state, was unknown to
you. This will teach you the necessity of
accurately observing the characters not only
of full-grown plants, but of the tenderest seed-
lings : you must learn also to distinguish
weeds by their first leaves, and master them
before they have mastered you. The gar-
dener who does not begin to clear away weeds
until they have thoroughly established them-
selves, may be compared to a medical man
who does not prescribe remedies for a disease
until it has assumed its most virulent
characters.
In its present form, the little volume,.
" Gardening for Children," has our warmest
commendations.
NEW FLOWERS AND PLANTS.
• MiMULUS TRICOLOR, Hartweg (three-co-
loured Monkey-flower).' — Scrophulariacese §
AntirrhinideEe-G-ratiolese. — A very pretty little
annual plant, growing erect about a foot high,
soft, and covered with delicate glandular hairs.
The leaves are opposite, pale green, oblong-
lanceolate, tapering to the base, slightly
toothed on the margin ; the leaves are an
inch or more in length. The flowers are
numerous and pretty, not very large, but
about two inches long, having a long and very
slender tube, which above the calyx widens
into a funnel-shaped limb, with an oblique
border, cut into five nearly equal rounded
lobes ; these flowers grow singly and nearly
sessile in the axils of the leaves ; the general
colour is bright pink, with a deep crimson
spot at the base of each lobe, and a bright
yellow stain on the lower lip. Native of
California, in the plains of the Sacramento
364
NEW FLOWERS AND PLANTS.
valley. Introduced in 1847 to the garden of
the Horticultural Society by Mr. Hartweg.
Flowers in the summer months. Culture. —
Apparently best managed as a half-hardy
annual ; light rich loamy soil ; propagated by
seeds.
MoRJiODES LENTIGINOSA, Hooliev (freckled
Mormodes). — Oi'diidacese § Vandea3-Cate-
sidse. — A curious and rather pretty epiphyte,
having oblong round pseudo-bulbs, which,
when young, are nearly globose. These bear
several leaves, each a span long, lanceolate,
and striated. From the base of the pseudo-
bulbs grows the flower scape, a foot or a foot
and a half long, bearing a raceme of pale
reddish-brown flowers, everywdiere sprinkled
with darker coloured dots, the column being
of a deeper colour than the rest of the blossom ;
the sepals and petals are oblong, acute, with
the margins recurved ; the former are directed
backwards, and the latter forwards ; the lip
is fleshy, obovate, with the sides curved back,
like the flaps of a saddle. The flowers are
drooping, so that the sepals stand upright and
the petals point downwards. Native of Cen-
tral America. Introduced about 1847, by
Mrs. Lawrence, of Ealing Park. Flowers in
April. Culture. — Requires a stove ; turfy
peat soil ; propagated by division. In winter
it should be kept rather dry.
Wistaria SINENSIS, vo?\a/&rt (white Chinese
Wistaria). — Leguminacege § Papilionaea3-Ga-
lega3. — The old lilac-flowered Wistaria (or
Glycine) sinensis, is well known. Like that
plant, the present variety is a deciduous shrub,
with long trailing woody branches, bearing
pinnate leaves, with rather large oval leaflets,
and in the spring producing long drooping
bunches of the pea-like blossoms. In this
variety, however, the blossoms are quite white.
The Chinese are said to have many varieties
of this plant. The present is spoken of as a
much less attractive plant than the old one ;
but it would no doubt produce a pretty effect
when in blossom, if either trained with or
inarched upon the common sort. Native of
China. Introduced about 1846 to the garden
of the Horticultural Society. Flowers in
May. Culture. — Hardy ; requires a strong
rich loamy soil ; propagated by layers.
Alloplectus CAPiTATUS, Hooker (capi-
tate AUoplectus). — Gesnerace^ § Gesnerese.
— A beautiful tall-growing, robust, soft-
stemmed plant, but little inclined to branch,
the stems fleshy, and bluntly four-angled,
clothed in the upper part with short, dense,
blood-coloured, velvety down. These bear
large spreading or somewhat drooping leaves,
which are ovate acute, wdth serrated margins,
clothed all over with velvety down, and of a
rich deep green colour on the upper surface,
with a blood-coloured midrib ; they are from
ten inches to a foot in length. The flowers
grow in a large dense umbellate head, and
are very showy ; the calyx is large, consisting
of five broad downy cucuUate sepals, of a rich
blood colour ; the corolla, comparatively small,
consisting of a ventricose tube, terminating in
a small mouth of five small rounded segments ;
its colour is yellow, forming, as it were, an
eye to the broad expanded calyx. Native of
tropical America. Introduced in 1848. Flowers
in March and April. It is the Alloplectus
speciosus of gardens, but not of Poeppig.
Culture. — Requires a stove ; semi-epiphytal ;
should be potted in loose peat, and in winter
not over-watered ; propagated by cuttings of
the stems and leaves.
CcELOGTNE ASPERATA, Linclley (rough-
lipped Coelogyne). — Orchidace^ § Epidendrege-
Coelogynidas. — Much the finest of all the Coelo-
gynes. It is an epiphytal plant, bearing
pendulous racemes of noble blossoms, in spikes
nearly a foot long, containing each from twelve
to fourteen flowers, which are three inches
wide when spread open ; the sepals are lan-
ceolate, keeled ; the petals narrower, and
without a keel ; these parts are of a pale
cream colour ; the lip is cucullate, with erect
ovate lateral lobes, and an intermediate oblong
cri.sped one, the disc being broken in a rugged
verrucose manner; this organ is richly marked
with brownish-yellow veins, springing from
the rugged bright orange central ridge. The
beauty of these fine blossoms is heightened by
the presence, at the base of each, of a brown
concave dry bract, which by contrast produces
this effect. Native of Borneo. Introduced in
1848. Flowers in May. Culture. — Requires
a hot moist stove ; turfy peat soil ; propagated
by division of the plant.
Epidendrum fragrans, var. megalanthum
(large sweet-flowered Epidendrum). — Orchi-
dacea3 § Epidendrege-L^liadse. — A very de-
sirable epiphyte, belonging to a species which
is not very attractive in appearance, but pos-
sesses a delicious fragrance. The present
variety is one producing very large blossoms ;
they are fully four inches in diameter, the
colour a pale greenish white, the lip vividly
marked by clean stripes of very rich crimson.
Native of Guatemala. Introduced by G. U.
Skinner, Esq. in 1848. Flowers in May.
Culture. — Requires a cool part of the orchid
house ; turfy peat soil j propagated by divi-
sion of the plant.
Amherstia nobilis, Wallich (splendid
Amherstia). — Leguminacege § Ceesalpinie^-
Amherstiese. — One of the most splendid of
tropical trees. It has large pinnate leaves,
with from six to eight pairs of elliptic leaflets,
and bears its flowers in magnificent axillary
racemes, each blossom hanging on a long
pendulous crimson stalk. There is first a
NEW FLOWERS AND PLANTS.
365
pair of lanceolate acute opposite bracts; then the
peduncle is continued onwards, in the form ot
a calyx tube, dividing into four linear-lan-
ceolate obtuse sepals ; then come five petals,
of unequal form, the two inferior ones being
minute, the two lateral ones wedge-shaped and
spreading, deeply tipped with yellow, and the
larger obcordate and clawed, the claw being
white ; the rest of the flower is vermilion
coloured, the upper larger petal being spotted,
and marked with a yellow blotch. The stamens
are very long, curved, and diadelphous. This
magnificent plant has been flowered for the
first time in England by Mrs. Lawrence, of
Ealing Park, though it vvas first introduced
in a living state some years previously by
the Duke of Devonshire. Native of the East
Indies, " around the hill at Kogun on the
Saluen river, in the province of Martaban."
Introduced in 1837. Flowers in April. The
Birman name is Toha. Of Mrs. Lawrence's
flowers, " the first raceme was fitly sent to
her most gracious Majesty Queen Victoria."
Culture. — Requires a strong moist heat ; good
loam and peat, Avith bottom heat ; propagated
by cuttings planted under a bell-glass, in sand,
and placed in bottom heat.
Opheys mammosa, De.sfontaines (teated
Ophrys). — Orchidaceae § OphrejE-Serapiad^.
A curious tuberous-rooted herbaceous plant,
growing with a short upright stem, furnished
on the lower part with a few narrow leaves,
and at the upper part continued into a flower-
ing raceme. The flowers in this genus have
a singular resemblance to some insect, but in
this case it is less striking than in many
others ; the sepals are ovate and green co-
loured ; the petals are lance-shaped, and have
a rosy tinge ; the lip, which is the part which
assumes the insect form, is of a deep choco-
late-brown colour, with a pair of parallel
bluish lines passing down the middle, having
a downy surface, and two prominent mammas-
like spaces on the side of its lip. Native of
Asia Minor. Introduced about 1846. Flowei's
in June and July. Culture. — Requires slight
protection ; loamy soil; propagated very rarely
by seeds.
P.a:oNiA MouTAN, va?'. atrosanguinea (dark
blood-coloured Tree Peeony). — Ranunculaceae
§ Helleborese. — One of the varieties of the
Tree P^eony, and a very handsome one, the
darkest of all the varieties yet in cultivation.
The foliage is compound, the segments
narrow and pointed. The flowers are a good
double, the outer petals large, and mostly
entire, the inner ones smaller and lobed ; the
colour is a dark crimson. Native of China.
Introduced in 1846 to the garden of the Hor-
ticultural Society. Flowers in May. Cul-
ture.— Hardy ; good loam and peat soil ; pro-
pagated by layering.
PiEOjsriA MoUTAN, var. versicolor (parti-
coloured Tree Pfeony). — Ranunculacea3§ Hel-
leboreaj. — A showy, distinct, and handsome
variety of Tree Preony. The foliage is com-
pound, with narrow pointed divisions. The
flowers are large, semi-double, or probably,
when perfect, fully double ; the petals broad
and large, irregularly arranged, and cut at the
edges ; at the base of a deep purple colour,
fading to a rosy lilac near the outsides.
Native of China. Introduced in 1846 to the
garden of the Horticultural Society. Flowers
in May. Culture. — Hardy ; good loam and
peat soil ; propagated by layering.
Epimedium pinnatum, Fischer, (pinnate-
leaved Epimedium). — Berberidacese § Nandi-
neaj. — A beautiful little perennial herbaceous
plant, growing with a short rhizome, partially-
produced underground, from which the leaves
and flower-scapes arise. The leaves, which
are not fully formed until the flowers are de-
cayed, are sometimes ternate, that is, having
three leaflets, or more generally pinnate, or
having five leaflets ; these leaflets are ovate-
cordate, ciliate-seri'ate on the margins. The
flower-scapes grow up from the rhizome
amongst the leaves, and reach from six to
eight inches in height, bearing a raceme of
rather numerous distant flowers ; the flowers
consist of four roundish veined yellow petals,
within which are four yellow cucullate nec-
taries, toothed on the edge, and terminating
behind in a blunt orange-coloured spur.
Native of Persia and the region of the Cau-
casus. Introduced in 1846. Flowers in
March. Apparently the same species as the
E. colchicuin of the gardens. Culture. — ■
Hardy, or proper for cultivating in pots with
other Alpine plants; light loam and peat, well
drained ; propagated by division of the root.
Ophrys vespifeea, Willde?iow (wasp
Ophrys, or Orchis). — Orchidaceae § Ophress-
Serapiadae. — A very rare and singular tuber-
ous-rooted herbaceous plant, growing with a
short erect stem, furnished about the lower
part with narrow leaves, and continued at the
upper part into a flowering raceme. The
flowers of this species have a yellow lip, per-
fectly free from hairiness, but marked with
brown streaks and spots, so as to resemble the
body of the insect after which it is named,
especially when the sepals and petals are
curved down upon its base, as is the case in
its natural state ; the form of the lip varies a
little, being sometimes round, and sometimes
obovate ; but the central lobe is always mar-
ginate. Native of Barbary, and also of the
south of Europe. Introduced about 1846.
Flowers in June and July. Culture. — Re-
quires slight protection; loamy soil; propa-
gated rarely by seeds.
Cyrtochilum ciTRiNUM, Hooker (lemon
366
A STROLL THROUGH THE GARDEN AUGUST.
coloured Cyrtochilum). — Orchidacese § Van-
de£e-Brassid£e. — A pretty epiphytal plant,
having short, clustered, compressed pseudo-
bulbs, terminated by a pair of linear-oblong
leaves, four or five inches in length, and of a
somewhat leathery texture. The flowers grow
in an erect loose raceme, the scape being a foot
or more in length, and issuing from the base
of the pseudo-bulbs ; the sepals are ovate-
lanceolate ; the petals ovate, and rather shorfer
than the sepals ; the lip large, roundish fiddle-
shaped, narrowing at the base, where there are
two elevated ridgc^s ; the whole blossom is a
clear pale lemon-yellow. Native of Central
America. Introduced in 1847. Flowers in
April. Culture. — Requires a cool stove ;
turfy peat soil, or suspended on a block or in
a basket ; propagated by division of the plant.
A STROLL THROUGH THE GARDEN,
Br A TUTOR AND HIS PUPIL, IN THK MONTH OP AUGUST.
The gayest portion of the garden now is
that occupied by the dahlias. The flowers
begin to fill out well, and their varied colours
are striking and effective ; but although we
fiincy at first sight there is almost every shade
and colour, there is not even an approach to
blue ; and as people always want what they
cannot have, they cry out for a blue dahlia.
However, most tribes of flowers are deficient
in some leading colour. We have no yellow
larkspurs ; no blue roses ; no blue nor yellow
geraniums. Many persons go so far as to
say there cannot be found in any one tribe or
family of flowers the three primitive colours,
red, blue, and yellow; there are no scarlet or
red heartsease. Still, there are genera that
possess very close approaches to all. The
tropseolum has scarlet and yellow in profusion,
and a dull blue in T. azuj'eum. The hyacinth
lias reds and blues, and an approach to yellow.
The auricula has red, blue, and yellow, but
still imperfect. We have no tribe of flowers
that possesses the blue of the convolvulus
minor, or salvia patens, with the scarlet of
the geranium and the yellow of the crocus.
Observe, that these blooms on the dahlias
intended for exhibition are carefully shaded.
A flat board supported by legs has a slit in
the centre, through which the stem is directed
to the middle of the board, where it is fixed
with its bud upwards, and covered with a
flower-pot. The effect of this is to bring the
flowers larger, to change the colour several
shades, and to render the blooms much more
tender and liable to damage by travelling.
Some of the plants are thinned out, that is,
branches are cut away, often to the prejudice
of the bloom, though it is supposed that it
throws more strength into the remaining
branches. If, however, it is not done speedily
it has a contravj^ effect. The dahlia takes as
much nourishment through its branches as at
its roots; for let them be every way suff'ei'ijig
for want of water, and a shower of rain that
will not reach their roots will freshen them
up. As a proof that cutting may be carried to
extremes, you may trim them up till you can-
not get a full grown flower at all ; they want
their leaves, and when they ai'e lost the plant
feels the loss as much as it would the loss of
its fibres. You see the gardener continues to
propagate pansies by taking the young side-
shoots ; he is also planting out seedlings ;
these will make good Autumn blooms. The
pinks are also occupying attention ; the side-
shoots or pipings are all struck, and must
be planted out soon. The sweet-williams,
Cantei'bury bells, wall- flowers, perennial
lupines and other seedling perennials and
biennials, want planting out too. The car-
nations, although not out of bloom, are all
layered and doing well ; the flowers are very
noble. They have been dressed just the same
as I was explaining to you about the pinks.
As soon as they have quite done floAvering, they
will be removed to the open air, and all the
soil in this tulip bed will be thrown out on
each side to sweeten before it is again used ;
so also will the soil of the hyacinth bed, and
some of the beds that are uncovered, but that
will be used for tulips. The ranunculuses
have all been taken up, for it is wrong to
keep them in the ground after their leaves
turn yellow. The auriculas, if you notice,
are now being repotted iu pots a size
larger. The soil in which they are growing
is only plain loam taken from the heap of
rotted turves ; there is plenty of vegetable
mould, or decayed vegetable matter, in that
loam to do without dung ; but if the loam
were less rich of that commodity, some vege-
table mould or decayed cow-dung must have
been added ; these plants, after repotting, have
to be shut up a day, and aftei'wards shaded
some time, because when they are repotted,
the roots are examined and trimmed a little
if there is the least sign of decay or canker.
The man yonder is untying the bass mat-
ting from the roses that have been budded,
and cutting the growing part of the stock away
that it may not waste the strength that should
be given to the bud. He continues to cut
IXORA COCCINEA.
36Y
the China sorts, but the stocks are of the i
Boursalt rose, as rapid a grower as the wild
brier, and better adapted to the Cliina sort for
budding, as the bark runs as free now as tlie
others did last month. Another man is
making cuttings of all the verbenas, dwarf
geraniums, and any other plants in the
clumps and beds ; but this would do quite as
well next month for all ordinary kinds. I
see he is only taking them from a few favour-
ites ; he wants more than he does from any
of the common ones.
The houses look naked now, except the
conservatory. The greenhouse is fairly
emptied, and the pots are in different pai'ts
of the ground in the open air. The stove is
not so empty, but some of its best plants are
removed to the conservatory. Those beautiful
funnel-shaped flowers, hanging down from
the plant with broad leaves, are yielding the
powerful perfume that we experience. The
plant is the Datura arborea sometimes
no\Y ci)X\edi Briigmansia suaveolens ; and those
by the side with flowers more tubular and
contracted are of the same family, Brug-
mansia bicolor ov sangiiinea, and Brugmansia
luiea, the one is orange and red, the other
perfectly yellow. There are finer plants of
the same kind in the conservatory. In these
pots we have balsams and cockscombs coming
rapidly to perfection ; they are kept warm and
close to the glass. The borders are looking
very gay.
Let us now look in upon the kitchen-garden,
not that it is very interesting, but there is
always something going on. You see the
man pulling up the roots of parsley ; well, he
is pulling out all the plants that have plain
leaves, and leaving none but those with ex-
ceedingly crumpled foliage ; that is called
" rogueing," or taking out the bad ones. They
have been breaking down all the green tops
of this bed of onions ; they fancy it makes
the bulbs thicker. It is a foolislr mistake ;
all it does is this : it makes the foliage decay
sooner; and as onions are said to be ripe
when the foliage decays, they argue that it
ripens them sooner ; this is another mistake.
The onion is no forwarder than it would have
been with the foliage on. It is a wrong
notion altogether. Onions untouched in that
particular ripen better and keep better -than
if their necks are bruised. Here they are
earthing up celery, that is, banking up the
soil against the stems to whiten them. There
the man is taking off the tops of all the broad
beans, that is to throw the strength of the
plant into bearing ; the tops would other-
wise continue growing. In yonder quarter
they are sowing more turnips, salads, cab-
bage, &c.: and there they are planting out
winter greens. The hoeing between all kinds
of crops is to loosen the surface and kill the
weeds, both of which are of the utmost im-
portance to growing crops. That row of
leeks ought also to be earthed up, and when
the man reaches them in his hoeing, he will,
doubtless, see to it. The cucumbers on the
ridges out-of-doors look well. Observe, all
the useless shoots are taken ofl", all the
branches are spread over the surface neatly,
and the fruit is coming in considerable quan-
tities at all the joints. Those flowers which
have no fruit at their base are the male blos-
soms, those with the fruit are the female.
There is abundance of vegetables of all kinds,
but all those very small plants huddled so
close together, are in the bed they were sown
in, and have not been at all thinned; they
consist of brocoli, cabbage, savoys, kale,
Brussels sprouts, cauliflowers and pickling-
cabbages ; further on, there are the same
kinds taken from these very beds, and planted
six inches apart to grow a little strong before
they are put out for their winter growth.
As the peas and beans come oiF the gi'ound,
after yielding their crops, the strong plants
taken from these will be planted in their
places, and these small ones will be pricked
out to get stronger. These beds, therefore,
will supply the crops for all the bits of ground
as they become vacant. The carrots here are
a good size, and are drawn as they are
wanted, leaving the early sorts last ; those
intended for storing are in the further bed,
a larger kind and not so forward. The fruit-
garden looks veiy promising, the Avall-fruits
ripening one after the other, and the standards
ready to follow. The strawberries are now
being cleared of their runners, and the bed
dug between the rows. It is a curious whim
of the gardener, but he always digs in the
waste of the beds, upon the principle that the
best manure for any plant is the decaying
remains of such plants. Hence, a sort of
self-manuring system is preserved. I know
that in some vine countries all the cuttings of
the vines are dug in to decay, and there is no
doubt, but that if the fruit as well as the
plant were dug in, the earth would get richer
instead of poorer every year ; but inasmuch
as the fruit destroys a plant most, and too
large a quantity would almost kill it, the
absence of that fruit, which is not returned to
the ground, must be felt ; — but we may talk of
these things at home.
IXORA COCCINEA.
There is not a stove plant that better de-
serves universal cultivation than this floral
gem ; nor is there one which more readily
yields to the real skill of the gardener. Like
368
IXORA COCCINEA.
most of our stove plants, it is no sooner out
of health than it is attacked by the mealy
bug; and whatever check it may meet with,
soon impairs its health. It does not require
rich earth, but it does a sound compost, one-
half rotted turf, (which is of itself strongly
impregnated with vegetable mould,) and one-
half peat-earth such as we should use for
heaths, will make an excellent compost ; and
although — if rapidity of growth be an object —
they would be greatly excited by the addition
of cow-dung, we do not recommend it for the
stock, nor do we agree with those who want
strongly excited growth. The Ixoras are
propagated by cuttings, which should be the
small side-shoots, and they should be struck
in the common hot-bed, with much about the
same heat as we should use for a cucumber.
Let the pots be prepared for the cuttings by
being filled to within half-an-inch of the top,
and that half-inch must be sand ; when this
is all well saturated with water, it is fit to
receive the cuttings. The cuttings should be
selected from the shoots which have pretty
well made their growth, but are not too long,
as it requires that there should have been
some rest previous to cutting them off their
mother plant. Cut up to a joint, and take
off the leaves carefully for half-an-inch up,
and they are to be struck in the wet sand, so
that the bottom of the cutting just touches the
soil but not enters it. Then place it in a hot-
bed, with a hand or bell-glass over the cut-
tings. This glass must be wiped dry every
morning, and the pot of cuttings should be
plunged to give a good bottom heat. The
cuttings will soon strike, when they must be
potted off, one in a pot, size sixties, or two
and a half to three inches across. These
should be returned to the close frame till they
are established, when they may be removed
to the stove. If they are at all inclined to
run up tall, instead of branching out well all
round, let the top be pinched out, but the
greatest care' should be taken with the stove
to keep up a regular heat, not less than 65°,
but varying up to 80°, would be effective.
If there be the slightest appearance of bug,
it must be removed by a soft brush, and soap
and water, not too warm nor too strong, and
afterwards rinsed with plain water. As soon
as the pots are filled with roots, let the plants
be shifted into pots a size or two larger than
those they have already fitted ; continue them
in the hot-bed, but constantly check any of the
shoots that grow too fast, or too vigorous,
because the form of a plant is soon spoiled if
any portion of the plant runs away. When
they have fully established themselves, they
may be removed to the stove, where they will
be liable to attacks of the mealy-bug, even if
they had not been affected before, which,
indeed, is likely enough, considering that the
heat from a dung-bed is unftivourable to
animal growth in general, and will kill almost
any description of insect; for this reason it is
that pines to be cured of the scale, and plants
to be cured of the mealy-bug, are frequently
submitted to dung heat to dear them of the
scale and other insects that infest them. In
the stove, therefore, they will be doubly liable
to attack to what they were in the hot-bed,
and the precautions must be washing with
soap and water or tobacco water, and syringing
with clear water frequently. We may now
begin to regulate the number of shoots that
we intend to compose the plant. It is as bad
to be too crowded as too open ; therefore, if in
addition to the shoots that you have excited
by stopping the early branches you find
some shoot up from the bottom, remove the
weakly ones, and leave none but the strong
and best disposed as to form, to grow onward.
Shifting from time to time as the pots fill
with roots comes almost as a matter of course
with all specimen plants, and, as a general
rule, all great changes pf temperature are
much more effective in the stove than in any
other habitat for plants. If the stove which
is kept up to a moist heat of 65°, to 85°,
were suddenly left at a dry heat of 60°
for a few days, every plant would suffer
greatly in general health, and red-spider,
mealy-bug, thrip, aphis, scale, or some other
equally destructive thing, or perhaps all of
them, would appear among all the plants in
the place. When the plants are wanted very
rapidly grown, they are sunk into the tan-
bed ; but it is not desirable to grow them too
quickly. It is only those who value plants
by their size, and who perhaps sell them
according to size, who take an interest in
getting them a tolerable size for the first sale.
Specimen growers ought not to grow for size,
but for beauty. If you desire to have nu-
merous small heads of the bloom, the ends of
all the shoots may be kept stopped until you
have any number of side-shoots you require,
every one when perfected being terminated
with a little truss of bloom ; while, when not
so stopped, but allowed to grow for large
heads, they will yield from eight to ten heads
as large as small cauliflowers, or large brocoli.
As the blooming always delays, and for a
time stops the growth of a plant, it is the
better way to pick off all the blooming buds
as soon as you can get hold of them ; but if
you are not in a hurry to get the plant large,
let the bloom perfect itself It is plenty of
time to take it off when it begins to decay;
but it is so much the fashion to get the
plants for exhibition as large as possible, that
many are completely spoiled by the hurried
growth : that is, spoiled for those who look
SEEDLING ROSES.
369
critically at tlie form of a plant, the leaves
getting too far from each other during rapid
growth exposes bare stems. "When the blooms
appear that you mean to let grow, let the
plant have abundance of water, because the
bloom is heavy and absorbs a good deal of
moisture. When the plant has done flowering
it should be judiciously pruned, all the parts
with crumpled or injured leaves should be
removed if it can be done without destroying
the plant, even if the plant be cut back to a
skeleton, and the stems must be well washed
with soap and water, and so left that the
young wood will make a good handsome
plant again ; but if there be any indication
of bad health, or the plant is attacked with
vermin so as to spoil it as a specimen, con-
demn it at once and get new plants. But
those who profess to grow this plant should
have a regular succession. It is no use
attempting to make one or two plants do ;
there must be half-a-score got up every year,
and they must be taken the greatest pains
with, for there is not a more effective stove-
plant in a show, nor one so susceptible of
injury from check or from attacks of the
mealy bug. Bear in mind that plain warm
water syringing is effective, soapy water more
so ; tobacco water ditto ; but wherever the
bug has intrenched itself in the corners, it
may want a long-hair brush to dislodge it.
SEEDLING ROSES.
We are always ready to learn what we do
not know, and to teach what we do know ; and
although all we have said of rearing roses
from seed has been justified by our practice,
we are ready to admit we have not practised
everything. A friend of ours in the neigh-
bourhood of Birmingham has succeeded in
raising seedlings, and though of little, or
perhaps no value, they have bloomed in less
time than used to be thought necessary to get
^"^-them above ground. We know very well
that it was a general practice to bury the
seed-pods for a year, and that much the same
practice is extended to the berries of some
other trees and shrubs. Our Birmingham
friend has described his practice to us, and
we felt half inclined to restate the facts to
our readers, but we preferred to have a few
words in writing, that he may tell his own
tale in his own way. All that we have to
say of him, as he will not let us use his name,
is, that he is an enthusiast in the fancy, not
confining his operations to roses, but culti-
vating stove, greenhouse, and orchideous
plants of all kinds, as well as florists' flowers.
He gives us the following account of his
doings in the rose way : —
50.
" For many years it was supposed that the
seeds of roses required two years before their
appearance above the surface of the earth ;
the length of time prevented many from
attempting to raise them ; whether this doc-
trine was promulgated by the nurseryman
for this specific purpose, or it arose from
ignorance, is doubtful, and it is not my pur-
pose or wish to extricate it from the mystery
which so long has shrouded it. It is a now well-
known fact, that seeds of the rose, even sown
in drills in the open air, in the latter end of
February, will not only appear above the
earth, but that many of them will bloom as
early as July. In my short experience I have
always considered the best time to sow seed,
is when taken from the plant perfectly ripened
by nature, with all its energies and vitality
strong within it. Acting on this idea, I this
season gathered my rose seeds in November ;
I made up a small bed of loose soil, six
inches deep, on the tan of my propagating-
house, and sowed them. In February they
began to appear, and now on this day. May
16, there are at least loO out of 200 heads,
an inch high ; the greatest part of them, if
carefully attended to, will bloom this year.
I should not have broached this subject, but
that I know how generally this flower is
admired, and justly so, not only for its fra-
grance, its form, or variety of colour, but from
the fact that, as the difficulty of raising seed-
lings vanishes, we may hope, by judicious
hj'bridizing, to have this lovely flower in
bloom the whole of the year, tiaving said
thus much, perhaps the mode of collecting
the seed, storing, &c. &c. will not be unac-
ceptable to your general readers ; after having
carefully hybridized the flower, from which
I hope to save the seed, it is, of course,
allowed to get thoroughly ripe, before it is
gathered ; this, of course, depends, as to the
time of ripening, upon the class to which it
belongs ; when gathered, the outward fleshy
part is taken away, and the seeds carefully
stored in very dry silver sand, and placed
upon the shelf of a greenhouse, or other
place, where no damp or drip can affect them.
At present, as I have before stated, I shall
adhere to the autumn sowing, although this
argument is liable to one objection, the diffi-
culty of carrying seedlings safe through the
dark, damp months of winter; still, in face of
this difficulty, and till my further experiments
prove my position wrong, I shall continue the
autumn sowing of all seeds, of course, with
proper protection."
There can be no doubt as to the propriety of
sowing seed at the period that nature would
sow them, but it is quite certain, also, that
except the plant be very hardy, the plants or
the seeds will perish in a bad winter, unless
BB
370
RHODANTHE MANGLESII.
under protection, from excess of frost and
wet. When, as in this case, the plants are in
the propagating-house until they are large
enough and strong enough to bear the open
air, there is a great saving of time. With
regard to the plants sown in February bloom-
ing in July, much must depend on the sort.
The summer roses we have invariably found
to go over the winter, that is, go over a whole
year without blooming, and some even over
the second season ; but the China rose does
not leave off growing if kept in a proper
temperature, and therefore they are very
likely to bloom early. Besides, they bloom
while small, and are altogether different in
their nature to the orclinary summer-rose.
With us, the seedlings of the summer-rose
made their growth, and shed their leaves, and
the only way in which we got them to bloom
in the second year was by budding them on
strong brier stocks. However, we do hope
that there will be a more general practice of
raising seedling roses. There is abundance
of room to improve our sorts by the addition
of the one grand feature of constant blooming ;
for this purpose, we recommend seeding only
from the Bourbon and China sorts, that con-
stantly bloom and keep the garden perpetually
brilliant.
RHODANTHE MANGLESII.
Of all the delicate plants that we can find
in English gardens, perhaps there is nothing
equal to this extremely delicate subject.
When exceedingly well grown it is more like
an artificial than a real flower, and the
texture of the bloom, and its lasting horny
nature, rather favours the notion. Those who
are acquainted with the Xeranthemum and
other "everlasting flowers," will understand
the peculiarity which may be found in the
Rhodanthe Manglesii, for the flower is the
Xeranthemum in miniature in a plant as
delicate and light as can well be imagined.
It is its extreme lightness that renders it
delicate, and we verily believe that if it were
in a young state to be exposed a few hours
either to the sun or a dry wind, it would be
destroyed ; when sown in the open borders,
and allowed to shift for itself, it will either be
destroyed altogether, or be so insignificant as
to be scarcely worth notice, lu a border of
ordinary flowers it wuuld be lost. It is, in
fact, a pot annual, good only in a pot, and
may by management be the most interesting
of all tender annuals. The balsam and the
cockscomb, the egg plant, ice plant, sensitive
plant, and globe amaranthus, are not more
worthy of attention than the Rhodanthe Man-
glesii, and not one of them requires more
care and attention.
SOWING.
Prepare pans or large pots in March, with
a compost of one-half peat earth, rubbed
through a sieve of half-inch meshes or squares,
and one-half loam from rotted turves ; but if
you have not any loam from rotted turves, the
best substitute you can make is to mix two
thirds of plain loam and one-third leaf mould,
for this well mixed would be as nearly the
same as can be made ; the only disadvantage
being this, that the loam from rotted turf
contains a good deal of fibrous matter which
is favourable to the roots of plants ; and the
fibres of a delicate plant like that which is
under notice, require an extremely porous
soil. Fill the pans or pots with the compost,
first securing a good drainage by placing a
layer of crocks all over the bottom ; or if a
pot instead of a pan, two or three inches
thick ; bump the pot or pan on the bench to
settle the soil a little down, but it must not
be pressed. Level the top, and sow the seed
thinly all over the surface, the thinner it is
sown the better ; an inch apart all over would
be the perfection of sowing, and save the
trouble of pricking out ; but there are two
objections to this. Some say plants are better
for the change that pricking out gives to
a seedling, and therefore, that sowing wide
enough apart to avoid it, is no good to the
plant ; and then it is quite clear that it takes a
good deal more room ; and therefore, when
frame accommodation is scarce, thicker sow-
ing must be resorted to for the supply of a
proper stock. When the seed is sown cover
with silver sand. In sowing seed, not merely
of this kind, but all other sorts which are very
small, such as rhododendron, azalea, and many
others which are extremely light, and seem
almost like dust, the soil should be to a cer-
tain extent damp ; and the instant the seed
is sown and covered, it should be watered ;
but the water must be given as fine as dew.
For this purpose a syringe is best, because
the distributing roses which are screwed in
are of various sized holes, and some distribute
the water in such small particles that it falls
without disturbing the surface ; and this is
absolutely necessary, because seeds of the
Rhodanthe and many others are so very light
that they would be washed out of the soil
altogether with the least violence ; but if you
have not a syringe, the best substitute is to be
found in a common clothes brush ; dip this
in water, turn it face upwards, and draw the
flat of your hand along the brush and towards
you, and the wet flies off in the opposite
direction in the smallest particles, and does
not disturb an atom of dust in its fill. The
earth being a little damp when used, readily
absorbs the water ; and from the time they
are sown to the period at which they vegetate
UHODANTHE MANGLESII.
371
they must not once be dry ; but keep them in
a hot-bed.
TREATMENT WHEN GROWING, TILL POTTED,
When the seedlings have two pairs of leaves
besides the seed leaf, they must be pricked
out unless they happen to be sown thin
enough to stand till potting time ; prick them
out in any sized pots, but only round the edge,
for the roots derive a good deal of benefit from
working down the side of the pot. Let them
be an inch, or an inch and a half apart round
the outside, but put none in the middle.
Let them be placed in the hot-bed again
until they have recovered their moving
and begun to grow again, when they must
have air to keep them from drawing, and be
regularly moistened with water ; kept in the
frame, to be the same temperature as the soil
and the plant, they will soon be large enough
to put in their pots singly ; the soil should
be the same all through their growth. They
want no exciting material ; the addition of
dung, or of any enriching compost, would
induce' rapid growth and longer joints, which
would greatly disparage the plant. Get sixty-
sized pots with a lump of peat at the bottom
for draining, or, in the absence of that, a
thin crock over the hole, and an inch in thick-
ness of small pieces ; when you pot the plants,
first saturate the soil of the pots they are in
with water, then half-fill all the pots with the
soil we have already mentioned ; turn the ball
of earth out of the pots they are in and break
it — the plants are easily taken out of the soil
without breaking their roots ; then one by
one take the plants, hold them in the centre
of the pots at the right depth with one hand,
and fill up the soil round them with the
other, gently pressing the compost round the
side, so that the root may be fixed solidly,
but not pressed. Regulate the surface, water
them gently, and replace them in the hot-bed,
giving them air as much as is consistent with
keeping up the heat of the bed. We ought,
perhaps, to observe, that although there are
some few plants that will thrive with the
same treatment, such is the delicacy of the
Rhodanthe that it ought to have a hot-bed to
itself until it attains as large a size as it can
in the first small pot, when the plants are
established and have recovered their vigour,
which is always more or less afiected by their
removal to their first pots.
SHIFTING.
When the roots have reached the sides of
the first pots, the plants will require shifting,
and they may be put into the size thirty-two
at once, or be first transferred to the size
forty-eight, to be again shifted. If they are
put into the thirty-twos at once, there is the
whole trouble of one shift saved, and the
majority of growers would prefer that system ;
we do not. When the pots are filled with
roots, the plants receive a partial check, and
this is always beneficial. It prevents rampant
growth and promotes flowering. We there-
fore recommend pots of the size forty-eight,
and with two inches thickness of crocks ; put
in enough of the soil to raise the ball of the
other pot a proper height. Turn out the
ball from its pot with the plant and drainage
undisturbed. The best way to put the soil
in the new pot is in the form of a cone, be-
cause you can press the ball of earth down to
its proper height, and then fill up round it ;
but if the soil is put in flat, you cannot press
it much, and therefore have to guess very
exact, or you may have to lift out the ball
again, and, in all probability, break it, which
will derange the fibres and check the plant
too much perhaps to recover. When you
have placed the ball so that the surface is in
its right position, fill in all round, using a
small stick or the finger to press the soil down
gently I'ound it, that the earth may be solid,
but not pressed. Return the pots to the hot-
bed and well water them ; keep them close
for the first day, but afterwards give air
rather freely ; and as the spring advances and
the sun gets powerful, let them be shaded
from the extreme heat. In the course of a
few days they may be removed to the green-
house, and kept near the glass. They must,
however, be kept from thorough draft, and
must only be allowed air in the heat of the
day. The rule for shifting from the pots,
size forty-eight, to the larger ones, size thirty-
two, is the commencement of the matting
of the roots round the sides of the pot. It is
quite well that they begin this, but if left too
long, the check becomes too great. The
shifting of the plants into this last pot for
blooming is much the same as the change
from sixties to forty- eights, and in the last
pots they are placed near the front glass, and
allowed to flower. The habit of the plant is
very beautiful. They require no stopping ;
their natural growth is far more beautiful
than any kind of restraint, and they will be
covered with their rose-coloured stars all over.
The petals of the flower are thin but horny,
and if the stems are carefully dried, the
flowers last a long time in their dry state.
As a border plunt, the Rhodanthe is useless,
but only because of its delicacy, for the more
brilliant coluurs and the more gigantic size of
the subjects in flower in the open garden
throw it comiJetely into the shade ; but if
you desire to grow it in beds, or borders, in a
situation in which it will be seen, or for the
purpose of seeding it, let the period of plant-
ing be at the time of shitting fi om the forty-
eight sized pots. Bed them out a foot apart
BB 2
372
BRITISH WILD FLOWERS.
every way without breaking the ball ; water
them in to settle the earth about the roots,
and leave them to the ordinary care bestowed
on bedded-out subjects. The seeds are not
ripe till the stem is dry, but you must not let
it remain on the plant till it loosens, or the
wind would clear it all off in a short time ;
when gathered, it should be put in dry bags
or boxes until the spring, when it may be
sown, or otherwise disposed of.
BRITISH WILD FLOWERS.
THE VILLARSIA.
Villarda 7iymphceoides, Ventenat (fringed
Water-lily, or fringed Buck-bean) — Gentia-
nacese § Menyanthese.
This pretty subject is one of our com-
mon water-plants, that is to say, common
in respect to its abundance where it esta-
blishes itself, either naturally or by artificial
assistance, and not in respect to the number
of localities in which it is found. It is more-
over one of our most beautiful water-plants,
its flowers being abundant, of a rich yellow
colour, and prettily fringed around the margin,
more so than our engraving fully represents.
The plant was formerly called Meny-
anthes nym.pheeoides. It has been, however,
by various botanists separated from Menyan-
thes ; " chiefly," observes Sir J. E. Smith,
" because of its corolla having to each seg-
ment a bordered fringed margin, while the
base of the limb, not the middle of the disc,
is hairy, or bearded." Besides this, Wiggers
calls it Waldschmidia nymphceoides. The
genus was called Villarsia, after M. Yillars,
the author of the Flora des Dauphines.
Villarsia nymphcBoldes, is a floating aquatic
plant with round smooth stems, which are
sevei'al feet long, repeatedly branched, and of
a soft succulent texture. These bear the
roundish heart-shaped leaves, which have the
margins more or less waved or toothed, the
surface smooth and shining, a pale variegated
green above, and dark purple beneath. The
leaves float on the surface of the water. The
flowers are produced in axillary sessile umbels;
or in other words, axillary on simple aggregate
stalks. The calyx consists of five smooth
lanceolate obtuse segments. The corolla is
about an inch and a half in diameter, spread-
ing, rotate with five spreading segments, more
or less fringed, yellow, with a smooth darker
radiating disc ; the orifice of the short tube
is fringed with simple hairs.
Though a " wild flower," the Villarsia is
deserving a place in ornamental lakes or pools
where aquatic plants are introduced. In such
places it spreads considerably and is with
difficulty extirpated. As its specific name
implies, the general appearance of the plant
THE HYACINTH.
373
is that of a nymphsea, although its flowers
are unlike those of that plant ; but in fact,
being produced close to the water's surface
and among the numerous leaves, the blossoms,
unless closely observed, do not appear strik-
ingly diflFerent from what would be expected
in a small water-lily. Of course this resem-
blance only finds a place in the idea
of the mere casual observer ; though the ex-
istence of such an idea in any case, serves
to show what is the general aspect of the
plant.
As to culture, none is required- The
plant has only to be fixed, by one of the many
ways which will naturally suggest themselves
to every one ; and so that this is done, its long
branching fioating stems go on growing on the
surface, and sending down roots into the liquid
element beneath them. Any fragment of the
stems with roots and leaves will form a plant.
THE HYACINTH.
As there is every prospect that the leading
horticultural societies who have early shows,
will give prizes for hyacinths the ensuing
spring, we have resolved on giving a few
useful hints as to their culture, and some in-
formation as to the kinds that are best adapted
for general cultivation. Whatever may have
been hitherto accomplished in this country as
to the raising of hyacinths from young offsets,
and however well a few have succeeded in
producing tolerably good roots, the generality
of growers contrive to spoil all they buy in,
or at least to reduce them to the condition of
common border flowers. The exceptions are
but few. Mr. Lockhart, who, if not a Dutch-
man, was brought up among the raisers of
bulbs in Holland, has done a good deal with
the hyacinth in common soil, brought into
condition by his own method ; and certainly
we have seen far more noble trusses or spikes
of flowers this year in his garden than we
have in any of the nurseries ; but to bring
the hyacinth to perfection, so that we may
equal our neighbours the Dutch in the pro-
duction of fine bulbs, we must consider the
peculiarities which favour or otherwise the
health and vigour of the plant. There is
nothing in the climate of Holland that should
place it before us in all the requisites for the
production of bulbs ; therefore we must seek
for the favourable circumstances in the soil ;
and that in the bulb gardens, which are no
doubt selected for that circumstance, is a
deep sand; the only dressing used by the
most successful growers is well-decomposed
cow-dung, and in this small offsets soon be-
come fine roots ; the natural conclusion is that
the sand is poor, or so much dressing would
not be necessary, and therefore we ought to
supply, as nearly as we can, a soil of sand and
decomposed cow-dung. All the instruction
hitherto given on the subject of cultivating
hyacinths has been favourable to rich and
light soil ; but to produce the bulbs as fine as
the Dutch ones, we would make the soil alto-
gether eighteen inches deep. At first we would
see that the bed is well drained, so that no
water can ever stagnate ; but this should be
done with everything else, as well as hyacinths.
We would then make a compost of two-thirds
sand and one-third decomposed cow-dung,
that is, cow-dung rotted to mould, and fill up
the whole eighteen inches with it. Let all
the young offsets be carefully planted three
inches deep, and three or four inches apart,
with their names carefully labelled, so that
there may be no mistake about sorts while
they are young. As soon as they throw up
their spike of flowers, pick off all but the top
two or three pips, or even the top one. When
the leaves have died down, or nearly so, take
up the bulbs, which will be found much en-
larged, and twist off the foliage ; but lay each
sort together in the ground again, and in a
fortnight or three weeks you may pull off the
roots, and lay them in an outhouse, where
they have a good air but no sun. In a fort-
night or three weeks more you may clean off
the loose skins, and lay them by until you
Avant to plant them, taking care that neither
sun nor damp reaches them. Make up an-
other bed in the same way for them the next
year, and use the former bed for anything
else ; for by giving another good dressing of
cow-dung or leaf-mould, you will adapt it for
many things ; and in the mean time^ the
hyacinths will get on much more rapidly in a
new bed. These bulbs will imbibe a fatal
disease if they grow two years running on
the same spot or in the same soil. Even in
Holland, where they have the soil natural,
instead of artificial, they do not grow again
under three or four seasons in the soil they
have been once grown in. If a change of
crops be necessary for many crops, to keep
them from degenerating, it is absolutely called
for with bulbs to prevent total failure. Small
offsets become good roots in three seasons ;
and for strength of bloom, the three-year-old
bulbs are by far the best, although they are
not the largest. In Holland, as in this coun-
try, the hyacinth grows to its full size, and
wlaen it has bloomed its best, it goes into
offsets, and these are nursed as we have
directed until they become fine full roots like
their parents, and are sent over here for sale.
374
THE HYACINTH.
The consumption of hyacinths in this country
is enormous; there is no seeming limit; but
considering the splendour and the ease with
which they are cultivated, they are greatly
neglected. Whether it is that they come
earlier than people are prepared for flowers,
before they seek for beauties in a garden, or
what else can be the reason, we know not;
but it is quite certain that many noble gar-
dens are almost without them; and the annual
purchases amount perhaps to a dozen or two,
to grow in pots, or to be placed in glasses of
water. Considering the pounds which are
laid out in the expenses of a garden establish-
ment, the cost of a handsome selection, to
form a feature among the ornamental beds,
would be no great object ; but certainly as a
pot plant, there is nothing surpasses a well-
chosen collection, and thw conservatory that
has not the advantage of this feature in season
is sadly deficient. There are some hundreds
of varieties in cultivation ; but as the English
dealers generally import the cheapest, the
collections are generally limited. We there-
fore propose to give the names of a selection
comprising something under two hundred,
which are considered in Holland the finest
that can be grown, and the worst of them far
better than thousands which are sold in Eng-
land : —
Double Dark Bltje.
Snpiposed Retailed Prices for 1849.
s. d. s. d.
Abbe de Veirac .... from 2
Alamode 0
Bloksburg, very beautiful ... 2
Bonaparte, ditto ... 2
Due de Buffon, magnificent . . 4
Due de Normandie, fine ... 0
Director Van Flora 0
Eendragt, very fine 1
Envoye, extra fine 0
Helicon, grand, dark, scarce . ,10
La Plus Belle, fine 1
La Charmante, new 0
L'Importante, extra fine ... 7
Lourens Coster, very splendid* . 2
Martinette, good 0
Morillo, very fine 2
Prolifera Monstrose 2
Zeebergen, extra fine 5 0
The two prices are given because some-
thing depends on the size and quality of the
same kind of roots ; some are worth double
the price of others on that ground alone.
Splendid clear and Porcelain Blue.
Comte de St. Priest, fine flower . from
Due d'AngoulSme, extra fine . . .
Gloria Mundi, marbled with purple eye
King- of the N etherlands, fine . . .
Madame Marmont, very splendid . .
Orondates, very fine
Paarlbootj very beautiful 0
0 to2
6
6 or under.
0 to 2
6
0 2
6
0 5
0
9 1
0
9 1
0
0 1
6
8 1
0
0 15
0
6 2
0
6 1
0
0 10
0
0 2
6
9 1
0
6 3
6
6 3
6
s.
d. s.
d.
1
9 to 2
0
0
9 I
0
5
0 6
0
0
6 0
9
1
3 1
6
1
3 1
6
0
9 '1
0
0to25
6 3
9 2
0 5
Pasquin, very fine tnisser 0 9 to 1
Sartorius, very fine indeed .... 4 0 6
William Pitt, excellent 5 0 6
Double Black and Blub.
Albion, the largest in cultivation, fine. 21
Alexander, an excellent flower ... 2
Mehemet Ali, new and fine .... 1
Othello, a splendid new flower ... 4
Double Dark Eed.
Belvedere, a fine flower 1 6 to 2 0
Bouquet Tendre, or Waterloo, an old
favourite ..06 09
Cochenille, very dark indeed, new ..40 50
Comte de la Coste, extra fine ... 1 0 16
Le Beaute Supreme, good .... 0 6 09
Milton, extra fine ....... 2 6 36
Moore, a general favourite .... 0 9 10
Racine, fine, very deep colour ... 3 6 46
Rouge, delicate, fine ...... 2 0 26
Sans Souci, very splendid 2 0 2 6
Double Lighter Eed.
Alida Catherine, very early .... 0 9 to 1 0
Hecla, fine large pips 10 13
La Guirlande, fine bright red ... 1 3 16
Ladj Grafton, fine large striped flower 13 16
L'Honneur d' Amsterdam, bright rosy .09 10
Shakspeare, splendid large flower, new 2 6 3 0
Double Rose Colour.
Catherine Victorieuse, fine large bright
flower 3 6 to 4 6
Coerus, general favourite 0 6 0 9
Due de Chartres, fine 0 6 0 9
Frederick the Great, large truss, new .13 16
Goethe, fine 16 2 0
Grootvorst, the finest old flower in culti-
vation 06 09
Johanna Cornelia, fine 16 2 0
Lord Wellington, splendid rose ... 3 6 40
Marquis de la Coste, fine 0 9 10
Madame Catalane, fine 0 6 0 9
Peruke Royal, fine 10 13
Roxane, bright rose . . .... 1 6 20
Tamerlane, fine extra ...... 1 9 23
Double White.
Constantia Alba, very fine .... 1
Due de Berry, fine red eye .... 1
Elise, splendid flower 0
. 0
. 1
. 1
. 1
. 0
* This, we are assured on good authority, was sold
as a seedling when first raised at 1600 guilders.
Gloria Elorum, splendid truss
Grandeur Royal, fine . . .
Heroine, very pure white, fine
Imperatrice Romaine, fine . .
La Belle Noaille, very fine .
Lord Anson, new, white 1
Og, King of Basan, fine 0
Perle Brilliante, fine 1
Prince of Waterloo, excellent ... 1
Pyrene, clear white 0 6 0 9
Sphsera Mundi, clear eye 0 9 10
Tour d'Auvergne, large truss ... 0 9 10
Venus, excellent 26 30
Vesta, fine 10 13
Double White, with Yellow Shades in Eye.
Bride of Abydos, good 3 0 to 3 6
Comtesse de la Coste, new and splendid 0 9 10
Dongratuit, fine old flower .... 0 6 09
Guide Vrijheid, good 0 6 0 9
Mungo Park, fine 16 2 0
Double White, with Red and Violet Shades
in Eye.
Anna Maria, fine 0 6 to 0 9
Bourdaloue, new and splendid ... 1 6 20
Oto
6
9
9
6
6
6
6
6
9
0
0
6
9
9
6
0
1 6
2 0
THE HYACINTH.
375
s. d. s. d.
Gloria Florum Supreme, splendid pink
eye 3 G to 4 6
Grand Monarch de France .... 0 9 10
Hooft, pink eye 0 9 10
La Virginity, new, excellent .... 0 6 09
Miss Kitty, fine ...10 13
ISTon plus Ultra, excellent ..... 0 9 10
Staten-General, fine ...... 3 0 36
"Virgo, fine 06 09
Double Yellow.
Due de Beriy, fine 2 6 to 3 0
Gloria Florum, good 13 16
Heroine, one of the prettiest in cultivation 1 6 2 0
Le Grandeur, large flowers, fine ... 3 0 36
Lady Sale, new and fine 16 2 0
Ophir d'Or, good ........06 09
Pure d'Or, excellent 2 6 3 0
All the foregoing are double, and for the
most part show flowers ; some are mentioned
for the splendour of their individual flowers,
others for the noble truss they form, others
again for their extraordinary colours ; but
numerous as they seem, they form but a very
small portion of the whole that are found in
Dutch catalogues. We have given the names
without regard to price, which is governed
rather by the scarcity of a variety, than by
the actual qualities. If, for instance, a flower
like Grootvorst, which has been out many
years, and is as plentiful as blackberries, were
put by one dealer at one penny more than
would pay a reasonable price for the trouble
of growing it, other cultivators would put
them down, and the dearer one would have
no sale ; but while a flower is scarce, no one
is willing to part with it at less than a given
price, depending entirely on its scarcity. If
Lourens Coster was so grand an improvement
when it was first raised as to sell for 1600
guilders, in five years there would be, perhaps,
a hundred roots, each of which must then be
worth more than sixteen guilders, to bring the
purchase home again ; in another year, perhaps
they would be doubled in number, and some-
thing towards halved in price. This explains
the difierence in price of hyacinths, as well as
anything else. Grootvorst is as good, except
colour perhaps, as any in cultivation.
We have thus gone through the double
varieties, which are for the most part great
favourites. We now come to the single,
which are beautiful in their way, and form
trusses as handsome as the best of the double;
in many cases, the flowers are much more
numerous and closer together ; and we think
they are decidedly more distinct and brilliant
in colour than most of the double ones.
Daek Blps Single.
s. d. s. d.
Auriculas, new and beautiful . . from 2 6 to 3 0
Campra, fine 06 09
Coeur Blanc, good . ■. 0 9 10
Emelius, beautiful trusses 0 6 0 9
Emiens, a good old favourite ... 0 4 06
6 too
9 1
0 to 6
0 • 1
s. d. s.
Franklin, new and fine 1 0 to 1
Grand Lilac, very fine 0 9 1
Lord Graham, new and good, very large 0 9 1
Nimrod, a great favourite 0 6 0
Staten-General, an old favourite ..06 0
Single Clear Poecelain Blue.
Bleu Agatha, new and fine .... 0
Count of ITassau, an extra fine new flower 0
Grand Vidette, fine large individual
flowers . 1
Iris, very new and very neat .... 0
L'L^nique, singular colour, dark lilac . 1
Ifonpareil, excellent flower .... 0
Orondates, very noble flower .... 0
Porcelaine Sceptre, fine 0
Robinson, fine bright marbled ... 0
Voltaire, daservedly a great favourite . 0
Single Black and Blub.
Abd-el-Kader, a fine flower .... 5
Asterius, fine 1
Georgius Primus, new, excellent flower,
with white eye . 1
Incomparable, fine 1
L'Ami de Coeur, fine dwarf, close truss 0
Prince Albert of Prussia, fine, dark and
indigo
Prince Albert of Saxe Coburg, new and
fine 0
Quentin Durward, fine indigo ... 0
William the First, extra fine indigo . 0
Zoraide, fine 0
Single Dark Eed.
Appelius, excellent flower 0
Cferise, excellent large individual flowers 3
Cochenille, good flower ..... 0
Cornelia Maria, new, fine ball ... 0
Homerus, early and fine 0
L'Eclair, a very taking variety ... 0
L'Ami de Coeur 0
Lina, quite new, large truss .... 1
Mezzofanti, both new and large ... 1
Prosper Alpini, very deep bright red,
new 2
Eosalia, new and fine 0
SateUa, large, new, splendid flower . . 1
9 to 1
6 4
9 1
1
0
1
0
2
1
4 too
9 1
6 0
1
0
1
0
1
1
Single Ordinary Ebd.
Bouquet Royal, fine old flower ... 0
Duchesse de Richmond, new and fine . 0
Fanny Kemble, fine ....... 0
Grande Pyramide, fine truss .... 0
Johanna Grey, neat flower .... 0
L'Imposante, nearly orange .... 0
Lupolow, new, fine tnisses 0
Madame Hodshon, fine 1
Poniatowski, fine, early, large truss . 0
Queen Victoire, splendid close truss of
red 15 0 20
Vivante de Dame, new and fine ... 0 9 1
Single Rose Colour.
Anna Powlona, beautiful large flower . 2 0 to 2
Johanna Christina, very pretty ... 0 4 0
La Dame du Lac, very fine .... 0 9 1
Lord Wellington, excellent .... 0 6 0
Miss Ainsworth, new and splendid ..26 3
Single White.
Angelique, new S 0 to 3
Anna Christina, very fine, new ... 0 9 1
Emiens, new, excellent 0 6 0
Grande Vidette, very large pips ..09 1
Kroonprins der Nederlanden, new and
fine 1 <3 2
10 16
376
THE HYACINTH.
s. d. s. d.
La Candeur, fine 0 4 to 0 6
Mont Blanc 60 76
Queen Victoria, excellent 10 16
Single White, Shaded or Spotted with Eed.
Albertine, new and fine 0 9 to 1 0
Bernardine 09 10
Grandeur El Merville, large and new .16 2 0
Rousseau, very fine large truss ... 0 9^ 10
Tuba Flora, new, extra fine .... 1 0 16
Voltaire, a fine old favourite .... 0 9 10
Virgo Maximus, good . , 0 9 10
Single Yellow.
Catherina, new and very fine .... 0 6 to 0 9
Heroine, good old favourite .... 0 6 09
King of Holland, fine, but reddish east 0 6 0 9
Pointe du Jour, excellent 0 9 10
Prince of Orange, fine 0 9 10
Sterne, excellent 09 10
Victor Hugo, new pure citron ... 0 9 10
We have now gone through a first-rate
Dutch catalogue, intended for the trade, and
containing nearly four hundred more than we
have mentioned. We do not insist that all
we have set down here are first rate, or that
there are not some fine flowers that are un-
noticed in our list; but, considering the im-
mense number that are in cultivation, we do
mean to say that it would be difficult to find
a score to add, or a score to take away, that
would improve the list upon the whole. We
have selected the flowers for some good point;
they are finer with regard to certain qualities
than others that are omitted ; and some are
really almost unexceptionable by comparison.
We have done this for two sound reasons —
first, because we want to induce people who
have gardens to adopt a flower which is cer-
tainly at the head of all spring bulbs, and is
without exception the easiest of all flowers to
grow tolerably well. The darkest kitchen in
the city will produce the bloom of a hyacinth
from a healthy bulb, scarcely any ill treatment
will destroy the flower, and we are only sorry
that people have been so often deceived into
a belief that there was some difficulty, when
3,11 their misfortunes have arisen from the
purchase of damaged bulbs. The auction
mart has done more towards injuring the sale
and discouraging the growth of bulbs, than
anybody can imagine, and the very system
ought to convince them that it is so. The
Dutch florists execute the seedsmen's orders
with prime healthy bulbs ; they would on
no account wilfully put in a single damaged
article, for the best of all reasons, the price
would be deducted ; damaged roots are almost
thrown away ; they are sold to people who
make a living by gathering them up at the
lowest possible price, for if diseased bulbs are
not got rid of they may infect others. These
huckstering buyers make them up into cases,
and send them to be sold at the mart, where,
in spite of all the reasoning that can be urged
against it, people are found to buy them at
nearly as large a price as the shops would
supply them at in full health and vigour. By
chance, a diseased bulb will yield its bloom
befoi'e it dies ; but the proportion of bulbs
that turn out well is so small that it is per-
fectly ridiculous to lay out a shilling in such
a lottery, while within a few yards of the
very place there are several respectable seeds-
men who would supply the proper healthy
bulbs, for perhaps the same money. Hun-
dreds of persons have bought bulbs at the
mart, and been completely disappointed at the
result.
We have already mentioned the growth in
beds, but the principal charm is to grow
them in pots, so that we may carry them
wherever we desire to show them ; and the
process is exceedingly simple. It is the cus-
tom to bury them, after they are potted, in
tan or ashes ; to this we have no objection if
they are released in time; but as soon as the
bulbs have shot half-an-inch we would remove
them to the light, whereas we have seen the
long yellow spikes so far advanced that the
plants could not be other than lanky and
ugly. In potting there are several things to
mind ; first, the soil cannot be too rich ; se-
condly, they should be planted as soon in
October as convenient, just under the surface
of the soil in the pot ; thirdly, they should be
plunged in ashes or tan, three inches below
the surface, until the roots have grown and
the plants begun to shoot ; this can only be
known by examining them now and then.
They may then be removed to a garden frame,
and be kept from the frost by covering up
during bad weather, and at nights they should
be close to the glass ; and from these cold
frames they may be drawn out and removed
to the greenhouse or the stove, or to a common
hot-bed, as you want to begin forcing them ;
but for perfection of growth and colour they
are better without forcing. No plants are
hardier, but frost destroys the petals of most
flowers ; and therefore, hardy as they are,
they should not be subject to the changes of
frost and thaw. The strongest bulbs, and the
most vigorous growers, can be got well up in
a thirty-two sized pot of really rich compost.
If it be complained that the term rich compost
is not sufficiently distinct, we will just observe
that they would grow in all decomposed dung ;
but few are prepared with that ; and it must
be recollected that the hyacinth will grow in
plain water, and in wet sand, so that it is im-
possible to fail with healthy bulbs. Yet good
rich soil, without forcing, will bring fine
colour, stout growth, and noble flowers. We
trust, therefore, that there will be a general
adoption of this flower in all gardens, and in
every private house, for London or country,
manufacturing towns or open plains. The
EPIMEDIUM PINNATUM.
377
hyacinth always repays us with a bloom, and
the principal diiFerence between the very best
and the worst is only a difference in the size ;
but it is requisite for success that we first go
to a respectable seed-shop or nursery for the
bulbs; next that we inform the principal
whether we design to grow them in pots, in
water, or in the ground, and what is the
locality ; and if we grow them in water, that
we should, thirdly, change the water once a
week, and use soft water ; for this purpose
always use dark glasses, for we are quite sure
that for the sake of having the water look
clear in the brighter kinds of glass, pump-
water, without regard to its quality, has been
applied to hyacinths, greatly to their detri-
ment, sometimes to their destruction.
EPIMEDIUM PINNATUM.
Epimedium pinnatum, Fischer (pinnate-
leaved Epimedium) — Berberidaceai § Nan-
dinese.
The Epimediums form a small family of
Alpine plants, interesting partly on account
of the neat manner of their growth, but chiefly
attractive to cultivators in consequence of
their being hardy, and thus within the means
of every possessor of a garden. Some of the
kinds are decidedly ornamental, as is the case
with the subject of the present remarks, a
species with brilliant yellow flowers originally
named E. pinnatum, by Fischer, a Russian
botanist, and apparently the same as a plant
which has been grown for a year or two in
gardens under the name of E. colchicum. In
the published flgures of the two, we can detect
no material difi'erence. This Epimedium col-
chicum was noticed in the Annals of Horti-
cidture (1848).
The E. pinnatum is a most lovely little
hardy perennial plant, growing with a short
rhizome, partly concealed under ground, bear-
ing a few leaves, the bases of which are in-
vested with large scale-like bodies analogous
to stipules. The flower-scapes also arise from
these rhizomes, and grow somewhat in ad-
vance of the leaves ; that is to say, at the time
the flowers are developed, the leaves are but
half expanded. Both leaves and their stalks
as well as the flower-scapes are, when young,
clothed rather thickly with spreading hairs,
but in the adult state the leaves become
glabrous, except on the veins of the lower
surface. The leaves are compound, some-
times ternate, that is, composed of three leaf-
lets, but more generally having five leaflets,
the two pairs of which are remote from each
other ; when fully grown these leaves are
about a span long. The divisions of the
leaves (leaflets) are ovate-cordate, or between
378
FLORICULTURE OF THE MONTH.
ggg-sliaped and heart-shnped, with a deep
narrow sinus at the base, and ciliate-serrate
on the margin. The flower-scapes about
equal the full-grown leaves in their length ;
but as already remarked, they somewhat pre-
cede them in the order of development. They
proceed distinct from the rhizome, and grow
erect, each bearing a raceme of flowers, which
are bright yellow, and not unlike, in general
appearance, those of the common sun-rose ;
they consist of four roundish petals, having
each an internal cucullate appendage of the
same yellow colour, terminating -behind in an
orange- coloured blunt spur. It is a spring
flowering plant.
It appears to have been originally gathered
by Hablitz in Persia, growing in shady moun-
tain woods, in the province of Gilan. Subse-
quently it has been detected in the region of
the Caucasus, " on Mount Talusch, between
Leukoran and Suwant, at an elevation of
2,400 feet above the level of the sea." It
appears to have been introduced into England
about 1846, and to have reached this country
from Belgium.
In its culture it should have the usual
treatment of small choice Alpine plants : that
is to say, it should be grown in a pot, and
during winter should have the slight protec-
tion of a frame. A cool shady situation is
what in this respect it prefers. All the
Epimediums grow most vigorously in a com-
post in which peat soil preponderates : say
three parts peat to one of loam, lightened if
necessary by sand. When well cultivated the
plant is a very ornamental one in its class.
FLORICULTURE OF THE MONTH.
BY GEORGE GLENNT.
Prolific in subjects of great interest,
July has come with, more than usual novelty,
and has been useful in telling tales of unde-
served prizes, and ill-gained certificates of
merit. It is not so much our place to point
out particular discrepancies between novelties
and their deserts, but one striking instance is
a lesson which should not be lost on society.
We have heard of bygone prizes that misled
the many as to the value of a new flower.
This season one of the most aggrieving cases
has been a fuchsia, named Lord Nelson,
.which proves, as we said it would, coarse and
ugly, without a redeeming quality. It is
admitted that many scores of better flowers
have been thrown away, and the buyers are
naturally vexed that such a variety should in
1848 be assisted into cultivation by a first
class certificate. At a meeting of the New-
ington, Hoxton and Kingsland branch of the
Royal Society for the Encouragement of
Floriculture, blooms of this fuchsia, among
others, were produced, with a view to show
the necessity of the check which this Society
has put on the deceptions which injure the
science. Many varieties, infinitely superior,
of several years' standing, were produced as
a sort of contrast to Lord Nelson, which
(except by the trade, who will perhaps endea-
vour to get back some of their money,) will
be thrown away. Nobody with a dozen
moderately good flowers would tolerate it in
his collection. At this meeting it was com-
municated that the gentlemen of Shacklevvell
and Newington had resolved on holding an
open show of Dahlias in that locality, , and
that the prizes would be liberal. We are
glad of this, because now that the dahlia has
lost its grand annual exhibition so well known
at the Eagle grounds, Cremorne House, and
Baker-street, it wants a fillip in the outskirts.
The last great show in or near London nearly
ruined the trade by destroying all confidence
in the new flowers, which with a few excep-
tions that we thought worth a notice, proved
absolute failures. The Shacklewell show is
to be thrown clearly open, and the judges'
names will be published ; so at least we are
informed. Norman and Turner have produced
some splendid carnations and picotees,
which we may further particularize when we
have seen more of them ; but some of Pux-
ley's novelties, let out by Catleugh, have dis-
appointed the growers. There must be more
attention paid by buyers before this issue of
bad or ordinary flowers at large prices can be
stopped. If people will buy without recom-
mendation, without knowing anything, there
will always be found persons to sell, and the
disappointment that ensues does more mis-
chief than can be imagined by setting people
against buying at all. Bragg, of Slough,
seems to have gone heai't and mind into
Floriculture, and his collections of roses,
dahlias, carnations, picotees, pinks and pan-
sies, show that he is in downright earnest.
Before this paper is in print there will have
been held a first-rate show in the midst of
the grounds of the Royal Nursery, Slough.
The carnation and picotee are the subjects
for competition, and the splendid collection
belonging to the Nursery will be shown on
the plants, as of course Mr. Turner does not
compete on his own ground. There is a good
deal said of a fuchsia reared in Devonshire,
and let out by Mr. Pince ; we wish we had
THE CULTURE OF BULBS.
379
seen it in time to have given a careful judg-
ment whether it helped the flower or informed
the amateur. Mr. Perry, the hon. secretary to
the Handsworth Horticultural Society, says it
is one of the best dark varieties grown. " Sap-
phire," says Mr. Perry, " is in colour a bright
coral red, sepals broad, beautifully reflexed,
and of a thick waxy appearance. The corolla
a deep blue purple." Moreover, the habit is
said to be good, and the flowers profuse. All
we can say is, we hail anything good among
the dark varieties as a relief to the endless
rubbish sent out of late seasons. The Floral
and Horticultural world has had a loss in the
death of both Messrs. Noble, of Fleet-street ;
the active promoters of our favourite bant-
ling, the benevolent Society, and of everything
else good and charitable ; and it is the more
to be deplored, as one was a victim to the
cholera, the other had long been ailing.
The break up of the Gardener^' Journal has
been of great service to the Chronicle, as the
florists who are dropping off rapidly, have to
fly to the Chronicle, which has been rising
ever since. The general opinion is, that
there ought to be two newspapers ; but the
total inutility of the Journal the last two
years, has gradually reduced it to a low ebb,
and there wants but an understanding among
some of the distant florists to establish an
independent florists' newspaper, or go over
to the Chronicle at quarter-day. The only
opportunity there was of rendering the
Journal the second paper has been twice lost ;
first, by the united gardeners, when they
sealed the fate of the paper by the engage-
ments they made ; and, secondly, by the
parties to whom they sold the wreck of the
paper, and who continued the management
in the very same hands that ruined it. It
may well be said, as it was at the meeting
of florists on Tuesday last — " There never
was a time when Floriculture was so dis-
jointed, and those engaged in it pulled so
many different ways ; there are several pub-
lications all representing different cliques,
and, but for the Tuesday evening meetings, it
would be rare to find fifty florists together."
The last show at Chiswick was grand be-
yond measure. The display was in quantity
and quality surpassing everything we had
seen, and the grounds were in fine order.
The arrangement improves from time to time,
until there is little room for amendment.
Gigantic plants, far superior to the generality
of small ones, as to health and vigour, were
exhibited in great quantity; and as to orchi-
daceous plants, there appeared no end to the
number and variety. To describe the vai'ious
articles of merit where every plant seemed a
specimen, would be impossible in our limited
space ; and the grounds of the Duke of Devon-
shire being thrown open, there was nothing
to wish for. Country shows are moving too.
The Leamington exhibition, which comes off
next month, is worthy of imitation ; more
especially the cottagers' department of the
show. We refer to the usefulness of the
prizes, which are to encourage the growth of
nothing that is not adapted to the circum-
stances of the class to be benefited. There
are no prizes for things that will grow of
themselves. All that are promised are for
subjects that persons in humble life should
chiefly grow. Cabbages, lettuces, savoys,
potatoes, turnips, carrots, parsnips and beet-
root, are all nutritious and wholesome, and
the family which has plenty of them cannot
be starved, and on a good supply of them
much happiness and comfort may depend.
What a contrast does it show compared with
many country exhibitions, where prizes are
injudiciously given for half-a-dozen pinks or
pansies, or bouquets of flowers, as if to encou-
rage the waste of time over frivolous and
useless things ; for it is well known that a
rod of flowers, and particularly of some kinds,
will actually cost more labour than an acre
of vegetables. Floriculture cannot be in-
dulged in by the cottager without a great
sacrifice of time and money, which he can ill
afford, and it only tends to degrade the science
when incompetent persons are urged by the
hope of reward to attempt growing and show-
ing things which they cannot produce in per-
fection.
THE CULTURE OF BULBS.
Nobody would believe, from the casual visi-
tation of the English gardens, that there are
hundreds of species and varieties of hardy
bulbous roots, sufficient to keep a garden in
gay colours almost the year round ; for go
where we may, there seems to be no space
allotted for the culture of bulbs, as compared
with the enormous room occupied by the most
common and uninteresting plants. In the
open ground we see the crocus; it is here in
all its splendour ; but the scilla is not to be
seen in one garden of a hundred ; yet the last
February we saw, in an establishment greatly
devoted to the hardy bulbs, the scilla fairly
challenging admiration in the midst of millions
of crocuses, which were flowering in all their
splendour, but with no shade of blue to come
nearly up to the varieties of blue in their
rival. It would hardly be conceived that
persons who loved flowers could be so
ignorant as not to know them, or, if they
knew them, so indifferent as to neglect
them. The l)riiliant blue of the scilla is
brighter than Salcia patens, the small bunches
of flowers appear almost before any foliage is
380
THE CULTURE OF BULBS,
indicated, and a bed filled with them is almost
too bright to look upon.
Then there is the hyacinth, almost a stranger
in gardens, and confined to pot culture and
glass culture; while it presents us with a
variety of colours which hardly any other tribe
possesses, and is withal a very hardy genus,
and requires no trouble as a border flower.
In this family may be found blues of all shades,
reds of all shades, purples, and whites, and a
very respectable approach to yellow. If the
bulbs are merely placed three inches deep in a
border, they will want no other attention than
keeping them clear from weeds. If they are left
in the ground, they will come up year after
year; but they spread into offsets, and the
flowers come in smaller spikes than they would
if they were taken up when they begin to
decay, and sorted, the smallest left out, and
the largest replaced after remaining out of
ground two or three months ; but, treated as
perennial plants of the herbaceous kind, and
left in the ground from year to year, they
look quite as gay, and give no trouble.
Next look to the early tulips, a family com-
paratively unknown, and certainly not at all
encouraged by those who do know them ; yet
they rapidly succeed the earliest bulbs, and
last until the late ones flower. We can safely
say that a dozen sorts, as distinct as possible,
and the best of the tribe, might be cultivated
with great advantage to the garden.
The various irises with bulbous roots form
a magnificent group, and are deserving a
much better fate than the neglect evinced
towards them by almost all gardeners and
amateurs. It is almost vexing to a man of
taste to see garden after garden without any
of these splendid objects.
Then let us turn to the narcissus tribe.
Scores of varieties of all shades of yellow and
pure white may be found in bloom at once ;
some sorts bearing only single blooms, others
having large bunches ; some all of one colour,
others with two, for instance, white and yellow,
or yellow and orange, and in endless variety
of forms and sizes. They are truly very beau-
tiful, and some earlier than others ; so that
the season of bloom in this one family is pro-
longed. The jonquil is very like the nar-
cissus, but perhaps more elegant and smaller ;
but many people fancy they are like the same
family on a smaller scale.
We have, it is true, mentioned, with perhaps
one exception, bulbs well known, but never-
theless as much neglected as if they were only
fitted for pot and glass culture, and in fact
almost always forced. Now there is no good
reason why they should not enrich the flower
borders several months in the year. 'But
there are other splendid families to follow.
Many kinds of ixia and sparasis are beau-
tiful, and some of the colours extraordinary ;
but a portion of these are not hardy, yet they
seem the most encouraged, for even in the
choicest gardens we have hardly ever seen
them in beds, borders, or clumps. Then we
have the grand family of lilies ; the only
three of which that we see at all plentiful in
English gardens are the Turk's cap, or scarlet
martagon — the orange lily, by some called
the fox's lily — and the white lily ; the two
latter seem plentiful in all cottage gardens ;
but there are scores of species of the lily
family almost unknown to common gardens
and gardeners, and yet not dear. The ci'own
imperial and all the fritUlaries are both early
and interesting. They do not vary much in
colour, being chiefly different shades of yellow,
but they are nevertheless graceful and hand-
some in their growth, and make a noble appear-
ance among early bulbs. Lilium japonicum
comprises a large family, and all of them
splendid. L. punctatum and its varieties
are gorgeous in the extreme; Groom, of
Clapham, was the first to make any great show
with them ; but those who have seen his col-
lection, and reflect for a moment upon their
comparative hardiness, for they want very
slight protection, will easily form an idea of
the acquisition they would be to well-managed
establishments. In short, the lily tribe is
extensive, hardy, beautiful, varied, of easy
culture, and some of them are in bloom during
May, June, July, and August. If we look at
their colours, they take the range of all the
crimsons, orange, yellow, and scarlet; there are
many exquisitely pure white, and others are
speckled ; and as for forms, from a globe to a
trumpet, there is every shape. Here then
we fairly occupy with flowers all the period
from February, when crocuses, snowdrops, and
scillas commence their bloom, until the end
of August, when the gayest of the lilies
occupy prominent places among even that gay
flora. Then comes the colchicum, of which
Paxton gives an account of purples, whites,
and pinks, blooming from July to November;
and in addition to these, the Amaryllis lutea,
now called Oporanthus luteus, but affording
their golden yellow after all other flowers have
done, and forming an excellent helpmate to
the varied and beautiful tribe last mentioned.
Besides this late visitor of the Amaryllis tribe,
we have aulica and Belladonna, and varieties
coming with their green and scarlet, red and
flesh-coloured flowers, somewhat earlier ; and
we might go on almost ad -infimtum with par-
ticulars and descriptions of other bulbs, to
show that if we could not in the open ground
have a rich supply of flowers the entire year,
we cannot exclude more than two months out
of the twelve. Indeed, those we have already
spoken of bloom ten out of the twelve months;
THE CULTURE OF BULBS.
381
and by judicious selection, a border might be
so finished as to require nothing but bulbs to
keep it always during these ten months gay,
and often rich beyond conception. So little,
however, are many bulbs thought of in this
country for the open borders, that few are to
be seen ; and though they are imported from
Holland, at moderate prices, in large quan-
tities, those only that are cultivated in pots,
and forced into early bloom, seem to create
any demand. Hyacinths will always be fa-
vourites, because they can be grown anyhow —
in mould, in sand, in water and in moss, they
always reward the purchaser with a bloom.
In the most wretched alleys and confined
places in London, a sound bulb will give a
comparatively good flower. There is nothing
more certain. The crocus, and some of the
kinds of narcissus, are rivals in this respect ;
and this may account for the fact of their
selling better and in larger quantities than all
the other sorts of bulbs put together. Early
tulips are not quite so obedient ; they will
not always return the cultivator a bloom for
his trouble when pent up in a dark room or a
smoky town ; but it is quite time bulbs were
better understood, and more generally culti-
vated in gardens. Thousands of people do
not even know that early tulips, narcissus,
hyacinths and jonquils are perfectly hardy;
they know they grow in pots and in glasses
within doors, but they would fancy the bulbs
lost to be put in the ground. This delusion
arises from the fact of their seeing them con-
stantly potted at all nurseries, but rarely
planted out; for nurserymen too often keep
their surplus stock out of sight, and pick out
the finest of the roots to pass ofl.' the next
season as imported Dutch bulbs. A London
seedsman played us ofi" this trick last autumn,
and out of some dozens of narcissus not six
put up blooms ; this is a very discreditable
sort of transaction, as it lost us all they cost,
for we were ashamed to charge for them ; and
of course it is the last order the same party
will get from us, so that he will gain nothing
in the long run. But let it not be misunder-
stood that roots grown properly in England
would be worse than those from Holland ;
only there is a difierence between those planted
in proper beds in autumn and grown well,
and those which are kept in a window until
all chance of selling them is gone, and then
stuck in the ground to save their lives. Let
us then strongly recommend everybody to
cultivate bulbs; they are far more beautiful and
durable than hundreds of herbaceous plants
now cultivated, and will repay any cultivator
his cost and trouble.
Bernard Saunders, of Jersey, and Lockhart,
of Parsons-green, grow more, and perhaps
sell more, bulbous roots than many other
growers put together. They keep a greater
number of varieties than any houses in Eng-
land or the Channel Islands. In Saunders's
catalogue, for instance, there are no less than
twenty-six varieties of gladiolus — a family
which we have not mentioned, though perhaps
worthy of a first place ; twelve kinds of iris ;
nineteen or twenty sorts of ixia ; twelve dis-
tinct kinds of lily ; twenty-seven sorts of
narcissus ; eighteen sorts of sparaxis ; and
more than fifty distinct families of bulbs,
enough, in all conscience, to supply the finest
garden with a border such as has never been
shown in England; though perhaps Lock-
hart, within a sixpenny ride of London, may
have them planted out in store beds.
"We have chiefly, in fact entirely, confined
our remarks to hardy bulbs ; but if we turn
to the stove and greenhouse kinds, the variety
is without limit — perfectly endless. One family
alone is worthy of a house to itself — the
Amaryllis. It is impossible to conceive a
more beautiful sight than a good variety of
these in full fiower. So many beautiful
hybrids have been added to the distinct species
that they are comparatively worthless, except
so far as to show the difference between the
original species and the various crosses. At
the Earl of Carnarvon's there was at one time
a most noble collection of very distinct vari-
eties, which had been obtained by Mr. Lind-
sey, from seed — having, however, had the
good fortune to begin from the best collection
that could be got together by the noble owner,
from all parts of the world. However, tender
bulbs may be grown by the hundreds who
have the convenience ; the hardy ones may be
cultivated by every body who has a rod of
ground and good air; and we cannot too
strongly recommend immediate attention to a
subject unaccountably neglected by the lover.s
of flowers.
A few words on the culture of hardy bulbs,
taken from the instructions given by Mr.
Saunders, may not be an unfit conclusion ; we
only received them recently, having made up
our mind to commence the cultivation of all
the best hardy bulbs, and requested hints as
to anything we might not know from our own
experience.
In September or October begin to prepare
your borders for the cultivation of gladiolus,
sparaxes, ixias, and other Cape bulbs, by
digging them a spade deep, burying a good
stratum of good rotten dung at the bottom —
about two barrowfuUs will do for a bed thirty
feet long and four feet wide. The soil, in
general, should be a good friable sandy loam,
well broken on digging, and rounded on the
surface, to throw off excessive rains in the
winter season. As soon as the ground is
thus pi'epared and raked smooth, plant the
382
HEATING HORTICULTURAL BUILDINGS.
bulbs in clumps, or rows, across the bed, from
two inches and a half to four inches deep,
covering them one inch with sand previous to
covering them with the soil. After the beds
are thus planted, rake and dress the ground
well ; and thus the work is completed till the
spring, except keeping the surface clear of
weeds, and stirring it occasionally with a
small fork, which accelerates their growth.
The different varieties flower in succession,
from the middle of May till the end of June ;
and large beds produce a splendid effect.
By thus early planting they get well esta-
blished, and will resist a hard frost ; as a proof
of which, during the severe frosts of 1837-8
and 1840-1, ixias, sparaxes, and tritonias, were
preserved by a covering of two inches of sand
spread over the surface of the beds, as reported
in the Gardeners' Magazine. But the climate
may in some places be too severe ; and in this
case the best way will be to plant the bulbs
in pots. One gladiolus is enough in a three-
inch pot ; and three ixias or babianas, sparaxes
or tritonias ; and plunge them in old tan
ashes or sand, under the protection of a frame,
until April, when they might be turned out
into the open borders.
After all, we would take no such trouble in
England. We recommend those who wish to
cultivate bulbs in good earnest, first to well
drain their borders ; then mix half loam from
rotted turf and turfy peat, or, for want of it,
leaf mould and sand, and well amalgamate it;
the layer of good well-decomposed cow-dung,
or dung from an old melon frame, two inches
thick, in the bottom. In this border plant all
the sorts of bulbs that will stand a mild winter;
if frost threatens to be severe, cover the bor-
der with litter during the prevalence of the
bad weather, and by the end of April it may
be removed. The blooms will be far better
than in pots, or than the bulbs turned out of
pots, and all the kinds will flower strong.
The planting is a matter of taste ; we recom-
mend all the sorts being kept separate ; patches
to be always distinct. It is far better than mixing
them ; and be it remembered that if the border
be well drained, and the soil good, there will
be no danger in leaving them in the ground
two seasons. We should so plant them as to
enable us to leave them the third season ; when
we should take them up, re-make the border,
and plant them again. In the absence of a com-
plete border or bed of bulbs, it will be found
desirable to use the pots ; but in such case,
we should put out the pots and all into the
borders. Then we might take them up safely ;
and for this purpose we should plant the gladi-
olus in six-inch pots, and the smaller buli^s in
four-inch, or what mny be understood as forty-
eights and thirty-twos of the potteries. And so
also with lilies and other larger bulbs ; because
where all other kinds of plants are grown in
a border, the lilies and smaller bulbs would
be overrun, and therefore damaged. But we
repeat our advice to everybody fond of flowers,
— cultivate bulbous-rooted plants extensively.
HEATING HORTICULTURAL BUILDINGS.
There has been more money wasted in hot-
water apparatus misapplied than it would be
possible to estimate ; and this has arisen from
various causes. First, the want of information
as to the nature of the heat, and the length
of time to be applied. Secondly, to the love
of change and the number of theorists engaged
in the trade. Thirdly, from its application in
many cases where it is by no means applic-
able. It is no uncommon thing to see an
enormous boiler, capable of heating a hundred
yards of iron pipe, applied to a small house,
that a conical boiler of a fifth of the cost
would be sufficient for ; and scarcely one in a
dozen are appropriate. In our opinion no-
thing can be so good for a stove, nothing so
bad for a greenhouse. In one we require a
regular and continuous heat ; in the other we
only want the means of suddenly raising the
temperature to keep out a frost, and the less
we apply heat the better. If we have hot
water, the boiler should be small, the pipes
thin, the fire effective ; but in working both,
we pronounce in favour of a well-constructed
flue as the best.
Now we come to the construction. Sup-
posing it to be anything under fifty feet,
let the furnace be at the back, let the flue be
built above the ground on bricks put edge-
ways, at such distances as will receive the
joints of a bottom of large paving tiles, on
which make the flue without a dip, saci'ifice a
door, and make one do at one end rather than
dip under one ; make this bottom reach all
round to the door way, and on this bottom,
which should be two inches from the front
wall, bricks are laid edgeways to make the
sides of the flue, and another row of tiles on
the top forms the bottom of a return flue.
At the end where the return is made, the
bottom of the top flue, and the top of the
bottom flue are not carried home, but the edge
is made rounding, and a six-inch opening is
to be left for the smoke to return. The return
flue is built like the bottom one all the way
back and carried into the chimney, which may
be built over the furnace. It will be observed
that we have no flue at the back, and in lean-
to-houses, the front is all that need be heated.
The top of the flue is of paving tiles, well
jointed, and it would hardly be credited how
rapidly the houses ai'e heated by a flue of this
description ; none of the warmth is lost. The
inside, next the wall, aives out its surface-
THE CORREA.
383
heat as well as the front, the bottom, and top ;
and this is perceptible a few minutes after a fire
is lighted. A well-built furnace, with a proper
damper, is capable of being banked up with
ashes to last all night, when the severity of
the weather requires it. The cost of this,
as compared with a boiler and its pipes, is a
great consideration, but the convenience is
far greater. A greenhouse should never have
a fire except to keep out frost or dry the
place, for damp is a very destructive visitor.
In this case, the superiority of the brick-flue
is worth notice ; the heat is generated so rapidly
that advantage can be taken of a few hours
fine weather to light the fires and open the
top windows, or rather sashes ; and it ought
not to be lost sight of, that iron boilers and pipes
take as much harm lying idle as they do at
work. Besides, iron pipes are not sightly,
while a well-built flue is an excellent support
for the front stage on Avhich generally the
most delicate and valuable plants are placed.
We need hardly point out the advantage of
generating the heat under the lowest part of
the roof, and yet we go into some houses
where the principal part of it is generated at
the back, so that the heat, which rises perpen-
dicularly, has to get to the top of the roof in
the most direct way, and the front only feels
the advantage when the house is absolutely
full of the warm vapour ; whereas, if generated
at the lowest part, it ascends the sloping roof,
and when at the apex, falls as it cools ; so that
where the heat is most required there is most
of it. All that can be said against the flue is,
that it may require more attention while it is
in use ; but, as we before observed, this in a
greenhouse is seldom.
If hot water is determined on, the conical
boiler is by far the best, the most economical,
the most rapidly effective, and requires the
least attention, let the application be tem-
porary or permanent, or large or small ; but
the pipes should be placed under the lowest
part of the roof, in the same way as the flue,
and, in lean-to-houses, the heat at the back is
but of little use. In stoves and houses, to be
kept at a continuous high temperature, hot
water saves a good deal of time, because it
takes some horn's to cool the water ; and if the
fire happens to be let out for a few hours, the
temperature does not fall so rapidly, but that
lighting it again brings it up ; so that things do
not materially suffer. Still there is no excut^e
for the extravagant, complicated, and costly
apparatus that the hot-water doctors recom-
mend and find simpletons to adopt. If some
gentlemen were to look to their accounts for
heating their houses, and could have a peep
at the cost of others which are better heated
at one-fourth the cost, they would not be so
ready to adopt every fanciful theory that was
brought under their notice. If we had to
build fifty greenhouses, to be used as such,
that is, used for the culture of hard-wooded
and other really greenhouse plants, we would
have nothing but a simple return flue ; and if
we could get that along the front, we should
care for nothing more. One fact ought to
open the eyes of those who adopt this kind of
heating. We allude to the astounding fact,
that the same people scarcely put up tlie same
kind of heating apparatus twice. Walk into
any nobleman's or gentleman's place, and you
will hardly see two of the houses heated alike.
Hot- water tanks, hot-water open and close
troughs, hot-water pipes, all shapes and varie-
ties of boilers ; some heating a large house
with a five or six gallon conical boiler ; an-
other, of half the size, with a thirty or forty
gallon boiler to supply it. The very Horti-
cultural Society, adopting professedly the best
plans, wear out a couple of boilers in a short
time for their large conservatory, and then
change to a totally different principle, to
give place in turn, no doubt, to some other
schemer's theory. In short, there is nothing
worse managed, at this moment, than the
heating of horticultural buildings. Let any-
body wade through the stuff that has been
written about the Polmaise heating, and the
subject palls upon the senses. Thousands
of pounds have been literally fooled away in
plans under that title, but as widely removed
from it in principle as a horse from a hen.
The original Polmaise heating, though not all
we like, was at least rational and economical ;
but we have seen twenty houses heated upon
what is now called the Polmaise plan, where
there was hardly one feature of the original
plan left ; still our principal objection to all
the complicated plans is, that they seem studied
varieties to increase expense ; and we repeat
that the most simple and efficacious, the most
easily managed, and the cheapest for hot-
houses, are the conical boilers, supplying pipes
that range along the lowest part of the houses,
that is to say, the part where the roof is
lowest, as the front in lean-to-houses, and
the sides of those with ridged roofs ; and
brick flues for the greenhouse.
THE CORREA.
There is not a more deserving plant iu
greenhouse culture than the Correa and its
varieties. The original Correas : alba, pul-
cliella, and speclosa, are very old acquaint-
ances, and there is a story told about the
introduction of the latter that may be worth
repeating: — A nurseryman was once standing
at his door, in Islington, when a boy passed
with a pot in his hand, carefully covered up
384
CAMELLIA HALFIDA.
with paper to protect a small plant, and tlie man
carelessly asked the boy what be had, and
where he had been for it, when the lad showed
him both the plant and the invoice, which he
had been to fetch from Messrs. Loddiges, and
was taking it no matter where. The
invoice showed that the plant was Correa
speciosa, and the price was five guineas. The
nurseryman immediately went to buy all he
could, but was only able to get one, and after-
wards got another party to go and buy him a
second. He immediately set to work, by
grafting all the bits he could take off on stocks
of C. alba, and before the plant was well
known, had hundreds for sale ; and we have
ourselves heard the man say it was the most
money-getting plant he ever worked, for the
young ones went off at a good price, and nobody
saw how they were worked or suspected they
were worked at all. However, these three
Correas have been favourites, and the whole
family deserves to be,
Mr. Milner, of South Lambeth, took great
pains to save seed, and succeeded in producing
many very striking varieties, among the fore-
most of which was C. Milnerii, which was
purchased by Mr. Glenny for twenty -five
pounds, and afterwards let out to the nurseries
at two guineas per plant. Mr, Glenny after-
wards purchased a great number of seedlings,
two of which, C. Cavendishii and another,
he let out by cuttings to Mr. Groom, C. rosea
was sold to Mr. Low, and is by far the best
of the whole for habit and abundant bloom,
C. longijiora and grandiflora were sold to
other nurserymen ; and C. bicotor, the true
one, "which is speciosa in miniature and
brighter, was let out at the Clapton Nursery.
Since that period a large batch of seedlings,
the remainder of Milner's stock, came into the
hands of Mr. Gaines, of Battersea, and have
been named and sent out in all directions.
This family now affords some very pretty
contrasts, and a dozen may be selected that
will group well. The grand feature in the
Correa is its blooming all through the winter,
and its abundant and well-disposed flowers. It
is not, however, half enough cultivated, and,
except three or four, very little known. It is
not a market plant, because it comes in flower
at the time of year that flowers are not
wanted ; but it is a desirable plant in all
private greenhouses and conservatories. It
is raised from cuttings of the young wood,
with a bell-glass over them, and in a cold
frame ; but the striking can be hastened with
slight bottom heat. It grows best in loam
and turfy peat, without dung, and requires
cool treatment. A frame or greenhouse, with-
out fire-heat, except in extreme weather, suits
it ; and it can, without any trouble, by con-
stant shifting and careful watering only when
required, be grown to any size ; we have seen
them ten feet high, and literally covered with
flowers ; and we should recommend everybody
who has a greenhouse to select a dozen of the
sorts, (for they are now reasonable enough to
be within everybody's reach,) and grow them
well, for they will enliven the greenhouse
when there are very few flowers to break the
monotony of the dreary months. We have
seen several of the sorts at Lee's, and all of
them at Gaines's — we are quite sure they will
be appreciated the first season. When the
bloom is over, the knife may be used to keep
the plant in form, and check exuberant
shoots, but it is generally graceful in its
nature.
CAMELLIA HALFIDA,
This king of the rosy varieties is a fo-
reigner, and of no very great price, but it is
second to not one of the pinky or rosy tribe.
It is a better form than the double white ; it
has thicker petals, smoother edges, stands
better up in the centi-e, and is rounder in the
outline. The plant is of fine habit, and if any
person would only grow one of the red tribe
it should be Halfida. The true colour of it
may be called peach-blossom. We are not
quite so much interested about the foliage of
a plant as to describe its peculiarities when
trifling ; all we say of Halfida is, that the habit
is as good as myrtifolia, and that the plant is
as free a grower. The flowers are confined, as
far as we saw any, to the ends of the shoots,
and open freely. Tried on its own bottom, it
did not grow so freely as worked on the
single or semidouble red for a stock ; and on
reticulata a plant did very well indeed, but the
Ghent nurseries sent it over well worked and
in good condition, and all we have been able
to get sight of among imported plants grew
alike. It is unquestionably one of the very
best of the reds or roses, looking at the pro-
portions generally ; and above all things we
recommend every grower to obtain it, although
we do not know where to direct anybody to
get it in England. We have only seen it in
private collections, except in one or two in-
stances in which the parties had the wrong
plant under the name. The Paris nursery-
men have it pretty reasonable, and we believe
the Ghent ones have it : the safest way to
get it would be in bloom if possible, but we
do not think the continental nurseries have
any other under the name. It cannot be too
much propagated, nor too generally grown.
In point of money value it may be cheap, but
it is worth a score of the other reds, and in
form equal to the best of any colour.
THE ALSTRCEMERTA, ITS VARIETIES AND CULTIVATION.
38;
THE ALSTR(EMERIA,
ITS VARIETIES AND CULTIVATION.
This genus was named after one Alstroe-
mer, of whom the following brief biographical
sketch will form an interesting introduction
to the subsequent enumeration of the various
kinds of Alstroemeria known to botanists, and
the accompanying outline of their cultivation.
These particulars are, for the most part, a
translation of a paper published in a recent
number of the Gheiit Annales : —
Jonas Alstrcemer was a Swedish merchant,
whose varied knowledge, his probity, zeal, and
constant industry, enabled him to acquire a
handsome fortune. He had laid the founda-
tion of his prosperity at London, in profiting
by the exaipple of a great people ; but the spirit
of commercial enterprise had not proved un-
favourable to the expansion of generous emo-
tions, towards the development of which inter-
course in society is otherwise conducive. The
counting-house had not absorbed the cares or
dried up the kindly impulses of this man of
wealth. Alstrcemer resided at London in
1696, and on his return to Sweden he lost no
time in instituting proper measures for im-
50.
provement in the breed of sheep. He was
the first to import the rams of Angora towards
this object ; he also had works erected for
refining sugar, and he had a vast number of
the dye plants cultivated. He devoted him-
self entirely to the promotion of Agriculture
in relation to the Arts.
A century before the time of the celebrated
Parmentier* of France, Alstrcemer had per-
ceived the value of the potato : having appre-
ciated its economical properties in England,
he had it imported to Sweden, where he
caused a great quantity to be planted. This
single action might have made him glorious,
but he did more : in England he had learned
the principles of association, and all his efforts
were directed to the formation of those pow-
erful societies, which, under the name of
the Levant and the East India Companies,
effected so much in the commerce of Europe.
A long life of ninety-six years was wholly
devoted to useful labours. After his death his
countrymen erected a monument to his me-
mory in the Exchange of Stockholm, on which
is inscribed a short but eloquent testimony
of the good he had done : —
" To Jonas Alstrcemer, Founder of the
Industrial Arts in his Country."
Jonas left four sons, who inherited their
father's love of progress, his talents, and his
useful activity. One of these, named Claude,
was born in 1736, became a pupil of Linnaeus,
* Alstrcemer was born in the j'ear 1665, and died
in 1761. Parmentier was born in 1737, and died in
1813.
C C
386
THE ALSTRCEMERIA, ITS VARIETIES AND CULTIVATION.
and was especially devoted to the study of the
economical sciences. It was the earnest desire
of the father that his sons should all be well
versed in natural history, which he regarded
as one of the essential bases of a complete
education, especially with the view of being
useful to mankind.
Claude Alstroeraer travelled in Spain, Italy,
France, and other countries. In April, 1761,
he landed at Cadiz, and was introduced to a
lady who was fond of flowers, and in whose
garden he found a magnificent unknown lilia-
ceous plant, the seeds of which had been sent
from Peru by the lady's husband a short time
previous : its name had not been mentioned
in the annals of the history of plants. Claude
Alstroemer lost no time in sending a parcel of
dried plants, by the Swedish consul, to his
esteemed Pi-ofessor, and among them was a
specimen of this new lilaceous one. He did
not omit to send at the same time some of the
ripe seeds, which were sown at the garden at
Upsal ; and from these, plants were obtained
that produced beautiful flowers, which became
generally called " Alstroemer's lily." In 1762
Linnaeus used this name as the basis of a new
genus, and thus the illustrious name of Al-
stroemer has ever since, been preserved in
botanical science to designate an elegant family
of Amaryllids.
By thus consecrating the name of the indi-
vidual who introduced this plant, Linnseus
showed the importance of the exact history of
those objects which contribute to the enjoy-
ment of man, and that we are culpable when
_we do not seek to preserve the memory of such
laudable actions from oblivion. Linnasus, in
connexion with this subject, has cited De
I'Escluse, who, v/ith all the introductions of
his time, did full justice to his contemporaries
by connecting their names with the history
of those plants which were introduced or cul-
tivated by them, while this disti-ibutive justice
had been but too much neglected by others.
It is now a century since these just reflections
were made at Upsal, but they are applicable
at the present day ; and it is not without the
hope of their btdng useful that we bring them
forward for the consideration of our own con-
temporaries.
Claude Alstroemer introduced, described,
figured, and propagated the Alstroemeria, and
therefore Linnaeus named this genus in honour
of him, and showed at the same time that the
elder Feuillee, in his Flora of Peru, had de-
scribed, under the name of Hemerocallis,
three species of the same genus, to which the
botanical reformer gave the respective names
o^ Alstroemeria pelegtina, Ligtu, and Salsilla.
There was one feature of interest attached
to these Hemerocalli that the Jesuit Father
had but ill fii^ured and as ill described : it is
in speaking of the Alstroemeria peletjrina that
Feuillee relates how much value the ancient
monarchs of Peru attachedtogardens and flow-
ers. These sovereigns were horticulturists;
they possessed " Anthophylacies," as stated by
Linnaeus, — that is, gardens of pleasure ; and
flowers, as those of the Alstroemeria, were so
prized or admired, that, once faded or lost,
they believed they could only be imitated by
images of gold and silver. Hence Feuillee
assures us, that in these gardens, artificial
flowers, made of these precious metals and
imitating the most beautiful natural flowers,
wei'e attached to the trees. Thus he saw, in
this fairyland, a field of Indian corn or maize,
each plant of which was formed of silver, and
the large spikes were of pure gold (!) In the
midst of these wonders, worthy of the dreams
of the East, the Abtroemeria pelegrina occu-
pied the parterre of honour, — so beautiful it
seemed to a people who nevertheless found
the plant growing freely by the banks of the
rivers or on the slopes of the hills.
The Alstroemeria pelegrina was the first
species of this beautiful genus that was known
in Europe. According to Feuillee it grew,
especially in Peru, on a mountain about a mile
to the westward of Lima. Linnteus observed,
in connexion with this subject, that a know-
ledge of the country of a plant, though va-
luable as furnishing an important index, was
not however suflicient to enable us properly
to understand its particular kind of culture ;
"for," said he, "the Tagetes and the nastur-
tiums, the first being from Africa, and the
otlier from Peru, grow well even in the gar-
dens of Sweden, but are susceptible of the
least frost ; while Solanum qtiet'cifoliuvi and
S. radicals, originally belonging to tropical
countries, are not injured by cold if they are
only slightly covered."
Alstroemeria Salsilla was, according to
Feuillee, who found mention made of it in
connexion with the medicinal plants of Peru,
employed by the natives of Ciiili for similar
complaints to those for which other plants of
like properties are employed at the present
day. In Lindley's Flora Medica it is said to
be diuretic and diaphoretic. As for A. pele-
grina, the arguments of Linnaeus go to prove
that that plant can have but few active pro-
perties. He argues that, in her works, Nature
expresses a profound sentiment of justice ; she
does not lavish on one and the same object all
virtues and qualities ; she gives to the nightin-
gale an enchanting voice, but withholds from
it the rich plumage of the parrot ; the latter
has a splendid robe, but a disagreeable voice.
Hence it may reasonably be inferred, that
since the Alstroemeria is a model of beauty,
it must be destitute of virtues. We do not
know whether Linnaeus sustained such a
THE ALStRCEMERIA, ITS VARIETIES AND CULTIVATION.
387
" theory in the presence of a beautiful person,
or before bis wife, who, it is said, had received
a portion of Nature's favours in this respect.
If the grasses supported the reasoning of the
Professor of Upsal, the trees of the orchard, {
and the bananas of the hot-house, were evi- |
dently against him ; and in this philosophy of i
final causes the most attractive reasonings are ;
often only so many paradoxes.
One species, called by Tussac, Ahtroemerm j
edulis, possesses roots containing a considerable j
portion of good feeula, thus constituting an j
article of wholesome food. This species is j
found in English gardens. j
Ahticemeria Ligtu, cultivated for the beauty j
t)f its flowers, which are of a rosy carmine, j
tlie two upper petals being varied with deeper :
tints, is not only remarlsaUe for its perfume,
but also for the nourishing feeula extracted ,
from its roots, which Tussac, in his Flora des
Antilles, relates to be as wholesome as it is :
plentiful. [
Such are the economical and medicinal l
uses of this beautiful genus ; but some of the i
species possess another property, one which
relates to the science of life, viz. physiology. '
In our climate the leaves of plants grow hori-
zontally, consequently the under side faces
the ground, and the upper the heavens. From i
this position is obtained that shade which is
the principal charm of the forest. In New |
Holland the acacias and the eucalypti, which
form such forests of large trees, have " no '
lunger leaves, but phyllodia ; " that is to say, j
a sort of leaves which grow straight and nar-
row, "so that there are two lateral surfaces, ;
and forests without shade." Now by physio- i
logy it has been proved that this position of
leaves, or phyllodia, so diverse, bears a rela- ,
tion to the situation on these organs of those
absorbent mouths called stomates, — singular
openings armed with mobile lips, essential to
the life of plants. Such plants as are quite
submerged are destitute of these mouths, which
have relation to the air : what could they
have done in water ? Those plants that
float with their leaves on the water, as the
nuphars and nymphgeas, have stomates in the
upper surface of their leaves, which are in
contact with the air, and none on those which
are submersed in the liquid. This certainly
proves that the stomates exercise their func-
tions in relation to the atmosphere ; but this
position of the stomates at the upper surface
of the leaves of nympheea proves also that
these organs can be acted on without injury
by the direct rays of the sun, since the rays
fall directly on the surface of the water. With
the great majority of our plants, however, the
stomates are produced on the inferior surface
of the leaves, and do not receive the solar
rays directly, but by transmission. A stomate
is not covered with a skin any more than the
spongioles of the roots ; it is an organ sub-
mitted to the diffuse liuht, and which has re-
lations with the giound beneath it ; the one,
the spongiole, plunged in the soil ; the other,
the stomate, placed in face of it, aid parallel
to its surface. When Linnaeus saw Ahtrce-
meria ■pdefp-lna he w^as struck with the ap-
pearance of its leaves. " They are resupinate,"
said he ; that is to say, lying on their backs.
By-and-by botanists observed that the leaves
of some Alstroemerias Avere whiter and paler
above than underneath, and that when they
were turned (that is, by untwisting their base,)
so as to have their greener surface exposed to
the sun, they assumed their Avonted position
by becoming re-twisted. Each of these leaves
is then distorted by a spiral turning {tour
d'epier.) Professor Lindley showed {Introd.
to Bot., p. 123, 3d edit.) for the first time,
w^e believe, that the inverse position of the
leaves of Alstrosmeria originates from their
organization ; because with them the upper
surface is organized as the inferior is in ordi-
nary leaves, while the under surface is abso-
lutely like the upper in the great majority of
plants. This phenomenon is the more in-
teresting the more explicable it becomes.
Thus, Professor Lindley, in dissecting the
leaves of Alstroeraeria, found that they pos-
sessed at their under surface, which is of
course turned from the ground, a greater
number of stomates than on that which Avould
have been the upper surface, but for the
twisted petiole.
The Alstroemeria possesses, then, an ob-
vious interest as regards its anatomy and
physiology ; and there are none who, taking
up such profitable studies in connexion with
a garden, would wish to be without the repre-
sentatives of so remarkable a genus.
The Alstroemerias have been arranged in
a group of the AmarjUids of an anomalous
character, related to the group of Agaves.
With the Ixioliron, a plant belonging to
Mount Lebanon, and the Campynema, a
genus originally from the Island of Van
Diemen, the Alstroemerias, which are distri-
buted throughout the whole of tropical Ame-
rica, and the extra-tropical parts of Australia,
approach, by the Doryanthes exceha—Xhai
magnificent tree Amaryllid, especially found
in NcAV Holland, — to the luxuriant vegetation
of the Agaves and the Fourcroyas, twu forms
of the American flora. Tins gradation of
organization, compared with what represents
the several forms of the various countries of
the globe, is an object not unworthy the con-
templation of thoughtful minds. Variety in
the Avorks of creation doubtless rests on fixed
laws ; but in this idea of cosmos, Ave do not
yet knoAv what relation there is between the
cc2
388
THE ALSTROIMERIA, ITS VARIETIES AND CULTIVATION.
world and its different regions ; in one part
studded with diverse vegetable forms, and in
the other even with variations in these created
beings. This subject will, no doubt, some day
be examined more particularly.
THE SPECIES OF ALSTECEMEKIA.
The genus Alstroemeria is characterized,
at the present day, as follows : —
Alstr(emeria, Linnceus. — Perianth, six-
petalled, subcampanulate, regular, or nearly
bilabiate, the interior petals narrower, and
somewhat tubular near the base. Stamens
six, inserted at the base of the perigonium ;
filaments erect or recurved ; anthers oval,
straight. Ovary inferior, three-celled. Ovules
numerous, horizontal, anatropal. Style fili-
form ; stigma trifid, with three replicate
Icbes. Capsules oblong or globulai', with three
or six ribs.
All the Alstroemerias are herbs belonging
to South America, or the intertropical parts
of America and Australia. They are charac-
terized by tuberous fasciculate roots, with a
leafy stem, which is straight, climbing, or
twining ; and having their flowers termi-
nal in umbels. The genus is divided into
two sections : 1st, those -with a straight or
nearly straight stem ; 2d, those which have
climbing or twining stems, M. Mirbel, see-
ing that the first had erect or declined (bend-
ing) stamens, and oblong or globular capsules,
formed a separate genus of them, to which he
preserved the name of Alstroemeria ; while
the second, having a depressed globular cap-
s.ule, he considered as constituting another or
distinct genus, Bomarea, in memory of Val-
mont de Bomare, the author of a Dictionary
well known in Natural History. These sec-
tions are everywhere adopted as natural, but
the proposition to form them into separate
genera has not been entertained. At the
present day nearly sixty species of Alstroe-
merias are known ; from which several true
hybrids have been obtained ; while others
have produced varieties almost without limits;
so that the genus has become in the hands of
growers one of the richest and most interest-
ing that can be cultivated for the oinament
of the garden or greenhouse. We think it
proper to give an enumeration of the species;
because it has been pretended that they were
for the most part merely nominal ; that they
were simple varieties obtained from the seed
even of a single species. This opinion, which
is evidently controverted by facts, was espe-
cially maintained, in 1842, by M. Jacques,
Principal in the Gardens at the Chateau de
Neuilly.
§ Stem straight, or nearly so.
1. Alstrcemeria pelegrina, Linnaeus (spot-
ted-flowered Alsiroemeria). — Stem straight
erect; leaves linear-lanceolate, contorted; flow-
ers from two to six; exterior petals obcordate,
acuminate. Herbaceous. Oiiginally from Peru
and Chili ; introduced in 1762 to Cadiz, and
propagated by Claude Alstrcemer. Its stem
attains a height of two feet. The flowers are
charming, of a rosy purple, green at the ex-
tremity, and bright red at the centre. May be
grown in the open ground under a frame, or
in the greenhouse in winter. Flowers in July.
2. Alstrcemeria Hookeriana, Schultes
(Hooker's Alstrcemeria). — This is known in
England under the name of A. rosea, a name
given to it by Sir William J. Hooker in his
Flora exotica. Its stem is straight and ver-
rucose or warty ; the leaves are linear, glau-
cous, nearly twisted ; flowers about six in the
umbel, the leaflets of the perianth recurved,
campanulate, sub -dentate, the three outer
ones obovate-spathulate,the three inner linear-
spathulate. Herbaceous. Native of Chili.
The flowers at the exterior are purple, and
spotted with purple of a deeper hue ; two
petals have a yellow line above the middle.
Flowers in July, and is best grown in a stove.
Introduced in 1822.
3. Alstroemeria jmlchra, Sims (fair Al-
stroemeria).— Leaves linear-lanceolate; pe-
duncles partially umbellate, with involucres,
three-flowered ; pedicels twisted, outer petals
obcordate. This species has been called
A. Flos Martini in the But. Reg.; and A.
tricolor by Hooker. Herbaceous. Native of
Chili. The four outer petals have a deep
purple spot, and a white callosity at the sum-
mit ; the two inner ones are white, with a
broad purple band, parted in streaks towards
the summit, which is yellow, and marked
with purple lines and small yellow points or
dots. Plowers in June, and is best grown in
a greenhouse, or the open border. [Intro-
duced in 1822.]
4. Alstroemeria jndchella, Linnaeus (pretty
Alstroemeria). — Leaves sessile, pedicels shorter
than the involucre; perianth reflexed, open;
all the petals pointed. There is a hairy va-
riety of it. Herbaceous. Native of South
America. The petals are white, red at the
summit, striated at the base or spotted with
purple. This is considered as a variety of
A. pallida (Graham), and ^. A'"e«7Zu (Gillies),
which, according to the Flore des Serres,
form one single species, a But this opinion
cannot be sustained, as an inspection of the
leaves, which are quite different, completely
destroys it, even without reference to the
character of the stem and the flowers. This
species flowers in June, and may be grown in
a greenhouse or in a bed in the open border.
5. Alstrcemeria Ligtu, Ruiz and Pavon
(Ligtu). — Stem straight, leaves lanceolate,
linear ; flowers in umbels ; petals nearly
THE ALSTR(EMERIA, ITS VARIETIES AND CULTIVATION.
38a
conformable. This is the A. Feuillceana of
Meyer. Herbaceous. Native of Chili. Not
vHown by whom or when introduced. The
petals are of a fleshy rose colour, the two
upper ones somewhat marked or dotted ; and
the odour of the flower is very agreeable.
Flowers in March, and is best grown in a
stove.
6. Alstrcemeria magnifica, Herbert (mag-
nificent Alstroemeria). — External divisions of
the perianth apiculate, obovate, pale purple,
two inches long, by one and a quarter broad ;
under petals equally coloured, rounded, and
obtuse, about an inch and a quarter broad ;
upper ones straighter, three-quarters of an
inch broad, and an inch and three-quarters long,
deep purple at the base, striated, yellow at
the middle, and rich purple at the apex.
Dr. Lindley adopts this description of the
late Hon. and Rev. W. Herbert, and con-
siders this Alstroemeria as new; but the diag-
nosis rests on the dimensions and the colours
of the corolla, consequently deserves to have
but little importance attached to it. The
plant, we believe, was brought from Co-
quimbo by Mr. Bridges, and has been grown
in England.
7. Alstroemeria chorillensi.% Herbert (Cho-
rillos Alstroemeria). — Stem nearly a foot high;
leaves two inches and a half long, and three-
quarters broad, resupinate, upper surface
ribbed with two or four strong nerves ; pe-
duncle two or three-flowered ; perianth an
inch and one-eighth long, bright rose veins,
green at the ouside, and at the summit ; ex-
ternal divisions spathulate, nearly equal, more
than half an inch broad ; those of the inte-
rior straighter, pointed, the upper ones bright
rose at the summit, yellow at the middle, and
rose at the base, having some straight linear
spots and freckles ; the reproductive organs
rose, the pollen pale, capsules sub-spherical,
the seeds small and roundish, of an obscure
brown colour, closely tuberculated. Tliis
description, also adopted by Dr. Lindley, is
hardly to be compared to some others which
we have of this genus. This species is a
native of the mountains of Cliorillos near
Lima, in Peru. [Introduction uncertain.]
8. Alstroemer-ia Curtis-iana, Meyer (Cur-
tis's Alstroemeria). — Leaves subulate ; umbel
simple, few-flowered, petals pointed; perianth
sub-bilabiate ; the anterior petal, thrice as
short as the posterior ones. Kedoute has
figured this species under the name of A.
Ligtu, in his work on Liliacese ; and Hooker,
Herbert, and Loddiges, regard it as a modifi-
cation of the same species. Meyer has, how-
ever, ably shown that this opinion is not
sustainable. It is a herbaceous plant. Native
of Chili and Brazil. The large petal is en-
tirely rose-colour ; the lateral ones narrower,
white, except at the tips, where they are rose;
the inferior ones are entirely I'ose. Flowers
in March ; and may be grown in a cool green-
house. [Introduction uncertain.]
9. Alstrcemeria alhifiora, Presl (white-
flowered Alstroemeria). — Leaves linear, sessile,
smooth ; umbel of from three to six flowers ;
involucre leafy, longer than the pedicels, which
are sub-bifid : the three upper petals obovate,
denticulate ; the two exterior ones oblong,
lanceolate, the anterior one uneven, lanceo-
late, denticulate. Native of the Cordilleras of
Chili. Herbaceous. The flowers are white;
the two exterior petals have lines and purple
spots at the middle. This species is not
known to us, and it is not grown in our
gardens.
10. Alstroemeria caryopltyllea, Jacquin
(clove-scented Alstrcemeria). — Leaves spathy-
late, sessile, appressed, with three nerves ;
floi'iferous stem, subaphyllous : the sterile
stems with more numerous leaves, longly
lanceolate, petiolate and dispersed ; coi-ollas
bilabiate. It is a species introduced in 1776 ;
it was thought the country was not know^n,
but it has been ascertained, at the present day,
that it comes from Brazil. Jacquin, in Jar-
din de Schocnbrunn, has described and figured
it. It is herbaceous, and all the petals are
red. It flowers in February and March, and
the scent of its flowers is similar to that of
cloves. This species well merits greater
patronage than its receives. Its flowers
would be highly attractive in February.
[This should be grown in a stove.]
11. Alstrcemeria pallida, Graham (pale
Alstroemeria). — Stem weak, straight ; leaves
linear - lanceolate, denticulate, subamplexi-
caul ; exterior petals obovate, the lateral ones
broader, those of the interior longer and lan-
ceolate, pedunculate, one-flowered. Herba-
ceous. Originally from South America, The
four outer petals are of a bright rose-colour,
the two inner ones lanceolate, winged at the
base, denticulate, veined with red, and having
a yellow spot. Flowers in June. May be
grown in a bed, covered in winter, and ex-
posed in summer. [Introduced in 1828.]
12. Alstroemeria spathnlafa, Presl (spa-
thulate Astroemeria). — Leaves spathulate, mu-
cronate, smooth, and with cartilaginous mar-
gins ; umbel with two or three flowers,
involucre leafy, as long as the one-flowered
pedicels; petals conformable, apiculate. Grows
half a foot in height. Herbaceous. Native
of Peru.
13. Alstrcemeria plantayinea, Martins
(plantain-leaved Alstroemeria). — Leaves nar-
row, lanceolate, smooth, on the sterile stems
oval-lanceolate ; umbels of from five to six
rays ; petals conformable, entire ; the outer
ones obovate, spathulate, obtuse ; the inner
390
THE ALSTRCEMERIA, ITS VARIETIES AND CULTIVATION.
ones oblong, apiculate. Grows a foot high.
Native of Brazil. We do not think this spe-
cies is grown in gardens, and we ai"e indebted
for our knowledge of it to M. Martins of
Munich.
14. Alstroemeria revolula, Ruiz and Pavon
(revolute Alstroemeria). — Leaves lanceolate ;
peduncles umbellate, two-flowered, petals re-
flexed, the inner ones smaller. Herbaceous,
Native of Chili. Stem very simple ; petals
purple.
15. Alstroemeria versicolor, Ruiz and Pa-
von (parti-coloured Alstroemeria). — Leaves
linear-lanceolate ; umbel of from three to six
flowers, inner petals narrower, under ones
broader and shorter. Herbaceous. Native
of Chili. Grows about a half-foot high. Pe-
tals yellow, spotted with purple. Introduced
in 1833, and has produced numerous varieties,
of which may be noted nurantiaca, Jlava,
&c. It is from having been thought that
these horticultural denominations represented
species, that the opinion has been dissemi-
nated, that all Alstrcemerias were simply
varieties of one common type or parent. This
species flowers in June, and may be grown in
an orangery or cool greenhouse, but better
in a bed in the border, ^covered in winter
with a frame, and sui'rounded by litter.
16. Alstroemeria hceviantha, Ruiz and Pa-
von (crimson-flow^ered Alstroemeria). — Leaves
linear-lanceolate, ciliated ; umbels with about
six rays ; peduncles two-flowered, outer petals
dentate, the upper ones shorter. Herbaceous.
Native of Chili. The outer petals are white
and purple, having a large purple spot ; those
of the interior varied with white, yellow, and
purple. Cultivated since 1829. Flowers in
July. Requires a stove [or greenhouse].
17. Alstroemeria lineatijiora, Ruiz and
Pavon (lined-flowered Alstroemeria). — Leaves
lanceolate, bright green ; umbel of from four
to seven rays ; peduncles two-flowered or one-
flowered ; petals obovate, cuneiform, acumi-
nate, dentate. Herbaceous. Native of Peru.
Grows from two to three feet high. Flowers,
pinkish purple. [Introduced in 1842.]
18. Alsfroemeria psittacina, Lehmann
(parrot-like Alstroemeria). — Whole plant very
glabrous ; leaves oblong-lanceolate, nerved,
peduncles in umbels, one-flowered ; external
divisions of the corolla lanceolate, the others
oblong, spotted above. Herbaceous. Native
of Mexico. Grows a foot high. Flowers
disposed in an umbel. Sanguineous at the
base, the tips spotted with green. Cultivated
since 1829. Flowers in September, and may
be grown in a bed covered by a frame in
winter.
19. Alstroemeria braziliensis, Sellow (Bra-
zilian Alstroemeria). — Stem straight ; leaves
lanceolate, pointed, nerved, very smooth ; pe-
duncles, one-flowered in umbels ; divisions
of the perianth lanceolate, pointed, very en-
tire, and striated. Llerbaceous. Native of
Brazil. We do not think it is to be found in
cultivation.
20. Alstroemeria monticola, Martins (moun-
tain Alstroemeria). — Stem stifi", glabrous;
leaves linear, lanceolate, pointed, distant, gla-
brous ; umbel with six rays ; the three exte-
rior petals spathulate, obtuse at the summit,
crenulate, the three interior ones lanceolate,
pointed, the two upper ones a little longer.
Herbaceous. Grows two feet high. Native
of Brazil, [Not introduced.]
21. Alstroemeria lovgistaminea, Martins
(long-stamened Alstroemeria). — Stem straight,
glabrous ; leaves linear, lanceolate, pointed,
short ; umbels with five rays, without invo-
lucres ; outer petals obliquely oval, the inner
ones shorter, oblong-lanceolate, acuminate,
the under ones shorter ; stamens a little ex-
serted. Herliaceous. Native of Brazil. Not
to be found in gardens.
22. Alstroemeria foliosa, Martius (leafy
Alstroemeria). — Stem straight, glabrous, a
little scabrous at the base ; leaves linear-lan-
ceolate, somewhat acute, with a mealy pubes-
cence underneath ; umbels from three to six-
flowered ; peduncles with one or two flowers;,
outer petals spathulate, crenulate, the interior
ones lanceolate, pointed. Native of Brazil.
Grows three feet high. Corolla red ; white
at the limb. [Not introduced.]
23. Alstroemeria glaucescens, Humboldt
and Bonpland (glaucous Alstroemeria). — -Stem
straight, inclined, glabrous ; leaves lance-
olate, convolute, becoming green below ;
flowers umbellate ; divisions of the perianth
oblong, obtuse, glabrous. Herbaceous. Na-
tive of South America. Grows to about three
feet high. The three exterior petals are of a
flesh colour ; those at the interior yellow,
and spotted with a ferruginous brown. [Not
introduced]
24, Alatroemeria linifolia, Humboldt and
Bonpland (flax-leaved Alstroemeria). — Stem
straight, a little, velvety ; leaves lanceolate,
glabrous, revolute at the margins ; flowers in
umbels ; outer divisions of the perianth ob^
long, somewhat acute, pubescent at the out-
side. Native of South America. Grows one
foot high. The three outer petals red, pubes-
cent at the exterior ; the three interior ones
yellow, and spotted with red. [Not intro-
duced.]
25. Alsf7^oemeria distich opliylla, Sprengel (dis-
tichous-leaved Alstroemeria). — Stem sti-aight ;
leaves distichous, oblong, lanceolate ; umbel
with from three to eight flowers; petals equal.
Herbaceous. Native of Peru ; figured by
Ruiz and Pavon, and named by them A, dis-^
tichifolia. The stem is very simple, two
THE ALSTRCEMERIA, ITS VARIETIES AND CULTIVATION.
3()l
feet high. The flowers are purple. Not
grown in the gardens of Europe.
26. Alstroemeria secundijlora, Ruiz and
Pavon (secund-flowered Alstroemeria). — Stem
pendant ; leaves lanceolate, sharply pointed,
white underneath ; umbel with about five
flowers, hairy. Native of Peru. Herbaceous.
Grows two feet high. The three outer petals
are purple, downy at the outside ; the three
inner ones yellow, spotted with black, and
green dots at the tips. We do not think it is
in cultivation.
27. Alstroemeria aurea, Graham (golden
Alstroemeria). — Stem erect ; leaves lance-
olate, obtuse, glabrous, obscurely denticulate ;
leaflets of the perianth very entire, the interior
one lanceolate, acuminate, straight. This is
the Alstroemeria aurantiaca of Don. Her-
baceous. Native of Peru. It has orange
flowers. Flowers in June. May be grown
in frames. [Introduced in 1834.]
28. Alstroemeria dulcis, Hooker (sweet
Alstroemeria). — Stem simple, straight ; leaves
linear, lanceolate, striated, revolute at the
margins, glabrous above, pubescent below ;
umbels terminal, of fi'om one to four inclined
flowers ; three outer divisions of the perianth
oblong, lanceolate, obtuse ; three interior
broad and spathulate. Herbaceous. Native
of Peru. Grows from six inches to a foot
high. The three outer petals are flesh-co-
loured ; the interior ones a greenish yellow,
tinged with green spots. [Not introduced.]
29. Alstroemeria Neiiiii, Gillies (Neill's
Alstroemeria). — Stem straight, weak ; leaves
spathulate, obtuse, glaucous, very entire, re-
flexed at the apex ; tliree outer petals obovate,
emarginate, equal, crenated, the three inner-
most a little longer, spathulate, nearly entire ;
peduncles umbellate, two-flowered. Native of
Chili. Herbaceous. Flowers of a pale rose-
colour, the three inner petals dotted with
red. Flowers in June. May be grown in the
orangery or cool greenhouse. Cultivated since
1830.
30. Alstroemeria declinata, Poeppig and
Endlicher (declined- rayed Alstroemeria). —
Stem very simple, recurved; leaves lanceolate,
very sharply pointed, rounded at the base ;
glabrous at each side, terminal umbel, with
from four to six bent or inclined rays. Her-
baceous. Native of Peru. Grows to the height
of a foot and a half. Flowers purple. [Not
introduced.]
§§ Stem, climbing or twining.
31. Alstroemeria, Salsilla, Linnseus (climb-
ing Alstroemeria). — Leaves petiolate, lanceo-
late, acuminate; umbel branchy; peduncles
shorter than the involucre, lax, and furnished
with bracts. Herbaceous. Native of South
America, especially of Chili. The three outer
petals are reddish, and spotted with red ; the
three interior yellow and spotted with red.
Introduced in 1831. Flowers in June, and
requires a stove. It is the Homarea Salsilla
of Mii'bel. Some botanists, Dietrich among
others, connect it with Alstroemeria edulis.
32. Alstroempria torta, Humboldt and Bon-
pland (twisted Alstroemeria). — Stem twining;
leaves glabi'ous, sessile, linear lanceolate, re-
volute at the margins, stiff; umbels many-
flowered ; pedicels one-flowered, glabrous ;
outer petals somewhat longest. Herbaceous.
Native of Peru. The three outer petals are red,
the three interior green, spotted with black and
yellow towards the base. [Not introduced.]
33. Alstroemeria multijlora, Linn^us
(many-flowered Alstroemeria). — Leaves petio-
late, lanceolate, acuminate ; umbel simple;
peduncle shorter than the bracts; petals alter-
nating, truncate. Herbaceous. Native of
South America. [Not introduced.]
34. Alstroemeria anceps, Ruiz and Pavon
(two-edged Alstroemeria). — Stem twining,
two-edged ; leaves lanceolate, sharply pointed ;
umbel with seventeen flowers ; petals equal,
coloured deep red. Native of Peru. Herba-
ceous. Petals of a deep purple. [Not intro-
duced.]
35. Alstroemeria rosea, Ruiz and Pavon
(rose-coloured Alstroemeria). — Stem twining,
round ; leaves oval, lanceolate, hairy under-
neath, petioles short ; umbels with eighteen
rays, the inner petals marked with black or
dark lines. Native of Peru. Herbaceous.
Grows five feet in height. Care must be
taken not to confound it with the A. rosea of
gardens, which is only a variety of Hookeri-
ana, and is included in first section. [Not
introduced.]
36. Ahtroemeria avcea, Ruiz and Pavon
(orange-coloured Alstroemeria). — Stem twi-
ning, round ; leaves linear-lanceolate, sessile,
pubescent below ; umbel many-flowered, pe-
duncles pubescent ; petals equal, of a saffron-
yellow. Herbaceous. Native of Peru. Not
yet introduced.
37. Alstroemeria hracteata, Ruiz and Pavon
(bracteated Alstroemeria). — Stem twining,
pubescent at the summit ; leaves lanceolate,
linear, nerved, pubescent underneath ; umbels
with five rays, and about twelve flowers ;
peduncles with two or three flowers, bracts
large, oblong-lanceolate ; inner petals spathu-
late. Herbaceous. Native of Peru. The
three outer petals are purple with the tips
green, those in the interior green, with a yel-
low base ; the margins and the points are of
a violet colour. Not introduced.
38. Alstroemei'ia coccinea, Ruiz and Pavon
(scarlet-flowered Alstroemeria). — Stem scan-
dent, velvety ; leaves oval, pointed ; umbel
with two or four flowers ; petals oblong
392
THE ALSTRffiMERIA, ITS VARIETIES AND CULTIVATION.
cuneiform. Native of Peru. Herbaceous. The
thi ee outer petals red, green at the points :
those of the interior greenish yellow, spotted
with purple dots. [Not introduced].
39. Ahtroemeria paiiciflora, Humboldt and
Bonpland (few-flowered Alstroemeria). — Stem
twining; leaves glabrous, ovate, oblong or
ovate-lanceolate, somewhat stiff ; umbels few-
flowered, pedicels with two or three flowers,
lengthened, glabrous ; outer divisions of the
perianth longest. This species was found near
Santa Fe de Bogota in Guadaloupe. The
three outer petals are purple, the three inner
ones orange. Introduced in 1823. Flow-
ers in September. May be grown in a
stove.
40. Ahtroemeria setacea, Ruiz and Pavon
(setaceous Alstrcemeria). — Stem climbing ;
leaves lanceolate, pubescent beneath ; umbel
simple, rays numerous, peduncles pubescent,
bracts setaceous; corolla small, petals straight,
connivent. Native of Peru. Herbaceous.
Grows from six to eight feet high ; outer
petals purple, the inner yellow. [Not intro-
duced.]
41 . Ahtroemeria tometifosa, Ruiz and Pavon
(downy Alstrcemeria). — Stem nearly twining,
glabrous ; leaves lanceolsite, the margins re-
flexed, somewhat downy underneath ; umbels
many-flowered with two-flowered rays. Her-
baceous. Grows about four feet high. Native
of Peru. The three outer petals are bright
red, and those of the interior yellowish. [Not
introduced.]
42. Ahtroemeria orafa, Cavanilles (oval-
leaved Alstrcemeria). — Stem twining ; leaves
petiolate, elliptic, acuminate, velvety above ;
umbel branchy or spreading ; peduncles
longer than the involucre, two-flowered, loose,
and furnished with bracts ; corolla campanu-
late-tubular. It is the Ahtroemeria hirtella
of Sweet ; the Bomarea ovata of Mirbel.
Herbaceous. Native of Peru. The three outer
petals are red, green at the points ; the three
inner ones green, and marked with dark or
blackish dots. Introduced in 1824. Flowers
in June. May be grown in the open ground
with the protection of a frame in winter.
43. Ahtroemeria hirtella, Humboldt and
Bonpland (hairy Alstrcemeria).~Stem twining,
glabrous ; leaves oblong, membranaceous,
hairy on the veins underneath ; umbels many-
flowered, pedicels generally one-flowered,
glabrous ; oater divisions of the perianth
somewhat the shortest. Herbaceous. Native
of Mexico. The three outer petals are red,
the three inner ones greenish, and spotted
with red. [Introduced in 1824.]
41. Ahtroemeria denticulata, Ruiz ^and
Pavon (denticulate Alstrcemeria). — Stem
climbing ; leaves lanceolate - oval, sharply
pointed, undulated at the margins, denticu-
late, pubescent underneath ; flowers arranged
in an umbel or corymb, bracts subulate.
Herbaceous. Native of Peru. Flowers red-
dish yellow. Not introduced,
45. Ahtroemeria. fimhriata, Ruiz and Pavon
(fringed Alstrcemeria). — Stem twining; leaves
lanceolate, narrow ; umbel many-flowered ;
interior petals fringed. Herbaceous. Native
of Peru. Flowers yellow, varied with saffron.
[Not introduced.]
46. Ahtroemeria purpurea, Ruiz and Pavon
(purple Alstrcemeria). — Stem climbing, pu-
bescent ; leaves lanceolate, narrow, pubescent
underneath ; flowers in a corymb or nearly
an umbel ; peduncles one-flowered, lanugi-
nose, and furnished with bracts. Native of
Peru. Herbaceous. Flowers purple. [Not
introduced.]
47. Ahtroemeria macrocarpa, Ruiz and
Pavon (large-fruited Alstrcemeria). — Stem
climbing; leaves oblong-lanceolate, pubescent
below ; umbel many-rayed, peduncles two-
flowered, very long, many times longer than
the involucre. Herbaceous. Native of Peru.
Flowers of a reddish yellow. [Not intro-
duced.]
4S. Ahiroeyneria sahilloides, Martius (sal-
silla-like Alstrcemeria). — Stem climbing ;
leaves petiolate, lanceolate, acuminate, gla-
brous on both sides ; umbels from six to
twenty-five rays, bearing from two to three
flowers ; outer petals ovate-oblong, pointed,
those of the interior a little longer than the
others, cuneiform, emarginate, punctate ; fi-
laments pubescent below. Herbaceous. Na-
tive of Brazil. [Not introduced.]
49. Alstroemeria grandifolia, Humboldt
and Bonpland (large-leaved Alstrcemeria). —
Stem twining, glabrous ; leaves oval, mem-
braneous, slightly hairy underneath ; umbel
few-flowered ; pedicels one-flowered, pube-
scent ; divisions of the perianth equal. Her-
baceous. Native of South America. Outer
petals red, inner ones orange, spotted with
red. [Not introduced.]
50. Ahtroemeria cordifolia, Ruiz and Pa-
von (heart-leaved Alstrcemeria). — Stem climb-
ing ; leaves cordate acuminate ; umbel six-
rayed, peduncles, with two or three flowers
puberulous. Herbaceous. Native of Peru.
Flowers of a yellowish red, [Not intro-
duced.]
51. Ahtroemeria latifolia, Ruiz and Pavon
(broad-leaved Alstrcemeria). — Stem twining ;
leaves oblong, acuminate, veined, pubescent
underneath ; umbels many-rayed, peduncles
one to three-flowered ; furnished with bracts;
corollas greenish red. Herbaceous. Native
of Peru, Flowers of a greenish red colour.
[Not introduced.]
52. Ahtroemeria hirsuta, Humboldt and
Bonpland (hairy Alstrcemeria). — Stem twin-
THE ALSTRCEMERIA, ITS VARIETIES AND CULTIVATION.
393
ing ; leaves hairy underneath, oblong ; umbels
manj-flowered, pedicels one-flowered, hairy ;
outer divisions of the perianth shorter than
the inner. Herbaceous. Native of New
Grenada. Flowers of a flesh colour. [Not
introduced.]
53. Alstroemeria furmoshsirna, Ruiz and
Pavon (most beautiiul Alstroemeria). — Stem
climbing ; leaves lanceolate, long, very gla-
brous ; umbel semi-globular, peduncles one-
flowered ; flowers numerous, of a yellowish-
purple, punctate. It is the Alstrcemeria
ybrmosa of Persoon. Herbaceous. Native of
Peru. [Not introduced.]
54. Alstrcemeria gloriosa, Chamisso (glori-
ous Alstrcemeria). — Stem twining, glabrous ;
leaves elliptic, lanceolate, acuminate, sharply
pointed, slightly pubescent above, glabrous
below, umbels of from seven to twelve flowers;
the three outer divisions of the perianth irre-
gularly crenulated, slightly hairy at the inte-
rior of the base. Flowers of a rose colour.
Herbaceous. Native of the forests of Xalapa.
[Not introduced.]
55. Alstroemeria acutifolia, Link and Otto,
(sharp-leaved Alstroemeria). — Stem somewhat
twining ; leaves petiolate, lanceolate, length-
ened and acute at the apex, pubescent under-
neath ; umbels simple, peduncles pubescent ;
divisions of the perianth equal. A beautiful
species. Herbaceous. Native of Mexico.
The three outer petals are red within, and the
interior ones yellow. [IntToduced in 1829.
May be grown in the border with slight pro-
tection.]
56. Alstroemeria Caldasis, Humboldt and
Bonpland (Caldasis Alstrcemeria). — Stem
twining ; leaves glabrous on both sides, oval,
lanceolate, and somewhat rigid ; umbel many-
flowered, pedicels one-flowered, pubescent ;
outer divisions of the perianth shortest. It is
doubtful whether this is not the Alstrcemeria
ptirpurea of Wildenow. Herbaceous. Na-
tive of Quito [Peru]. The outer petals are of
a flesh colour, the inner ones orange, spotted
with red. [Not introduced.]
57. Alstroemeria Jioribunda, Humboldt and
Bonpland (many-flowered Alstroemeria). —
Stem twining ; leaves glabrous on both sides,
lanceolate, sub-membranaceous; umbels many-
flowered, pedicels one-flowered, pubescent ;
outer divisions of the perianth somewhat
shortest. Herbaceous. Native of South Ame-
rica. The outer petals are red, the inner
ones yellow, spotted with red. [Not intro-
duced.]
58. Alstroemeria liredemeyerana, Willde-
now (Bredemeyer's Alstroemeria). — Leaves
oval-oblong, petiolate, acuminate, downy un-
derneath, as well as on the stem ; flowers in
the form of an aggregate corymb ; peduncles
longer than the bracts. This species is little
known. Herbaceous. Native of Caracas.
[Not introduced.]
59. Alstroeineria octdata, Loddiges (dark-
eyed Alstroemeria). — Stem round, glabrous,
twining ; leaves oval-oblong, obtuse, glabrous
on both sides, petioles twisted ; flowers um-
bellate, bracts obovate, crisped. Herbaceous.
Native of South America. Corollas of a rose
colour. Flowers in June; may be easily grown
in an orangery or cool greenhouse. [Intro-
duced in 1831.]
§§§ Uncertain Species.
The English Catalogues mention the Al-
stroemeria valparadisiaca, a native of Val-
paraiso, introduced in 1836 to gardens; but it
has not yet been submitted to a proper botanical
examination, [It is said to be from Valpa-
raiso, and to have orange-coloured flowers.]
The late Dr. Herbert mentions also an
Alstrcemeria Cummingiana, introduced in
1831, and in like manner not described by
botanists. [It is said to be from Chili, and to
have yellow-and-orange- coloured flowers.]
\_Alstroemeria nemorosa is a species intro-
duced from the Organ Mountains in 1840,
and has red-and-yellow flowers in the autumn
months. It is allied to A. aurea, but is dis-
tinguished by the structure of its seeds, by its
broader leaves and shorter flowers, by a
freckle or two on the lowest petal, and by the
undulation and more dense ciliation of the
base of the segments of the perianth. It is
one of the hardier forms of the genus,]
394
TAKING POSSESSION OF A GARDEN.
The Alstrcemeria Eremhaultii, chilensis,
Bar-clayana, hicolor, Reideli, Berteroana,
&c. are probably all garden varieties, or hy-
brids. With regard to A, Erembaultii, there
can be little doubt of its hybrid origin, since
it is said to have been obtained by a cross
between A. peleyrina and A. pulckra, having
itself produced a variety called tricolor. M,
Erembault-Dumesnil, of Tournon, is said to
have raised this production, so remarkable by
the beauty of its flowers. The capability of
yielding varieties of colour appears to be very
considerable in the Alstrcemerias, if we may
judge by what has been already obtained in
this way by cultivators from chance sowings
of the seeds of these plants. The palm has
been disputed by Belgium, France, and Eng-
land, in the production of these varieties.
CULTURE.
With regard to culture, there are two sys-
tems adopted. The Belgian growers maintain
that they do not thrive in pots ; whilst in
England pot-culture is preferred for the pur-
pose of flowering them well. We have seen
magnificent Alstrcemerias in England, ob-
tained by the following system of culture : —
It matters not whether the plants are grown
from seeds, cuttings, or roots, the soil in
which they are grown is always the same,
and is composed of peat, light sandy loam,
mixed with leaf-mould and silver-sand, the
whole in the proportion of one-third of each.
This soil should be well mixed up together,
so that it may be perfectly uniform in its
composition. The usual manner of crocking
tiie pots is quite sufiicient to ensure good
drainage. On the substructure thus formed
at the bottom of the pots, the soil, which
should have been passed through a sieve, is
placed, and at the same time the plants are
also allotted the position they are intended to
occupy. They will grow more or less rapidly
according to their situation in the green-
house. They require a moderate supply of
water ; but when they ai'e about to flower,
they must be watei'ed much more copiously.
If the buds are numerous, a little clear liquid
manure may be added, which will enlarge and
materially aid the development of the flowers.
It has been asserted that the colours are brighter
and more varied through its influence.
The Alstrcemerias require air, and as much
as possible the direct action of the sun, in the
absence of which the colours are pale ; but
when once the flowers are open, they must
have shade, as the sun very much shortens
the duration of their flowering season. After
they have ceased flowering, the plants are
taken out of the pots, and divided: one of the
divisions slightly furnished with roots is suf-
ficient for propagation. These divided plants
are put into small pots, and placed in the
greenhouse or a frame ; as they grow, their
pots are changed according to the rate of their
development. They are then treated again in
the manner just explained.
Many amateurs prefer to preserve their
Alstrcemerias in pots during winter, in order
to put them, on the arrival of spring, in a
border in the open ground, in a warm shel-
tered situation. This is the practice of the
Belgian growers: a border is dug about a foot
and a half deep ; a quantity of brick rubbish
is laid at the bottom, and this is overlaid
with a mixture of fine porous sandy loam,
sandy peat, rotten dung, or well decomposed
leaf-mould, which ingredients are well mixed
together. The young plants are then planted
about fourteen inches apart, and in quincunx
order. In October, when frosts may be ex-
pected, the bed is covered with a frame and
light, which is surrounded with a lining of
spent dung. When the weather is frosty,
mats are placed over the light ; and air and
sun are given as circumstances permit In
the spring, when all fear of frost has dis-
appeared, the plants are supplied wtth some
clear guano-water, when nature must be left
to act for herself upon them. From June to
September, the cultivator is rewai'ded for his
pains by a profusion of flowers. If they are
to be raised from seeds obtained either di-
rectly from America or by culture in Europe,
the seed may be sown in the spring, in seed-
pans, and in soil which has been made very
fine; when sown, the whole should have a light
covering of sand.
The Alstrcemerias are too pretty, too va-
ried, and too interesting to be neglected by
the lovers of nature and beauty; and we
strongly recommend our countrymen to be-
stow that attention on them which they so
eminently merit.
TAKING POSSESSION OF A GARDEN.
This commences the most important period
of a man's gardening operations. So mych
has been done, that he must make up his
mind to forego his own taste, or be prepared
for infinitely more labour and expense than
would form a new one. True, he may have
materials on the spot, but wrongly placed; and
he is debarred from the advantages of a new
piece of ground, which he could have trenched,
levelled, and rolled all over, and been at liberty
TAKING POSSESSION OF A GARDEN.
395
to form every thing after his own fashion.
In an old garden we cannot do all this. The
labour of disturbing w^ell-made gravel-walks
is immense. Then there are sure to be objects
that we must retain : trees too good to lose,
too old to remove ; buildings which we wish
somewhere else, but not good enough to place
there, or the change too costly. All these
things militate against the incoming possessor
of an old garden .
In most cases it is policy to retain all the
main gravel-walks, and to adopt as much of
the old plan as we can anyhow reconcile to
our taste. It should be recollected, too, that
the purpose for which the garden is to be
used operates a good deal upon the disposition
to alter or keep it as it is. For instance, if it
be a flower garden, in which to grow collec-
tions, all beds should be of equal width, but
the length is immaterial; therefore in whatever
directions the main walks may go, it is easy
to make cross-beds of the proper width from
walk to walk, because if the main-walk be
serpentine, or in a curve, the only diffei'ence
it will make in the cross-beds will be in their
length. How^ever, there will always be found
many subjects in the way of regular flower-
beds, and all of these that aie useful and
removable should be taken up and carefully
planted where they are to remain ; and such
as are useless should be grubbed up and
thrown away.
Before anything of consequence is done, the
drainage should be examined. If the ground
be not in its nature sufficiently drained, steps
must be taken to find an outlet for a main-
drain four feet deep, and small drains three
feet or three feet six below the surface should
be formed at proper distances ; for unless the
ground be properly drained, there is not a
single subject that will grow to the perfection
that draining wnll enable you to produce it.
These drains may be made of pipes or large
stones, or bushes.
The first step having been taken, a clear-
ance is the next. To this end, make up your
mind where the shrubs, trees, &c. that are in
the way shall be ultimately placed, and at
once lay out and prepare the place for their
reception; and having done this, take them up
carefully with all their roots, and plant them
at once. Then set about making your cross-
beds four feet wide (unless they are already
formed), the length being from one main-walk
to another ; and as there may be straggling
plants and flowers all over the place, dig up
the clearest place, and plant every thing you
find about the ground as your digging goes on
in this selected place. You then get all your
beds at liberty but the one you fill with the
sundries, and from that you may select what-
ever you want for all the distant places. It
is well to have a broad border of four to six
feet wide on each side the main walks, to be
planted with herbaceous and various other
miscellaneous plants, independently of the
flower-beds, which may stretch out right and
left from such borders ; and as there is not,
and need not be, any rule for the planting of
these main borders, except the common rules
of planting the lowest in front and the tallest
behind, it may be the ultimate place for all
that are worth growing of the plants you have
taken up all over the ground. Having formed
the beds, you have only a choice of having
alleys between them, or regular gravel-walks,
or walks of road-sand, or grass. Whatever is
determined on should be done at once. If
they are to be of grass, level and roll with a
heavy roller, or tread very firmly, and lay
down turves. If of gravel or road-sand, dig out
a few inches, according to the thickness you
can afibrd to fill up, tread the bottom hard,
and fill in the space by wheeling to the further
end of each alley first, while another with a
rake levels it as far as it will fill, and so con-
tinue till all are filled and raked level. If
nothing but the common alleys are to be left,
and not even a change of soil, the alleys must
be trodden as hard as possible, and jjroperly
levelled, after wliich they must not be dis-
turbed at the digging of the beds between, but
must be chopped down their sides as straight
as a tight line can direct, and year after year
the alleys must not be broken up. If it be
determined to put an edging of box or thrift,
nothing is more eas}'. The plants have simply
to be pressed up against the side of the alley,
which being already cut properly, forms a
hard bank, against which small plants of box,
or whatever else be chosen, may be pressed
by the soil of the bed against their roots.
These beds may be adapted for different pur-
poses by variously mixing the soils. If the
original edges of the great walks have been
box, and it has become overgrown, cut it down
within two or three inches of the ground, for
undisturbed it will not fail to break well
below, and at the end of the season of growth
it may be all taken up and thinned properly ;
whereas if you take it up in the tall, straggling
state in which you find it, four-fifths of it
would be wasted, from its being so naked at
the bottom and so long in the stem, and if
stunted to the old wood, it would not break
half so well as it would in its old position.
The gravel-walks will not unlikely be over-
run with weeds. There is no remedy for this
but pulling them out or burying them, but
generally the gravel is not deep enough for
this ; in such case, the top must be picked up
a little way down, just deep enough to disturb
all the roots of the weeds, and all the lai-ge
weeds can. be picked up by hand, and the
39^
TAKING POSSESSION OF A GARDEN.
gravel turned, for tlie smaller weeds and the
dirty stuff picked up at top may be then placed
in the bottom, and the better gravel brought
tip to the surface.
The ground being now cleared a little, you
have only to trench the beds and examine the
kind of soil you have to deal with. If it be
very stiff, use peat-earth or sand well chopped
in among it, and thoroughly decomposed cow-
dung to lighten and dress it. If it be too
light, add unctuous loam from rotted turves
to mix up with it and give it heart; and in
some cases you must make up a regular soil to
fill a bed, and, of course, remove eighteen
inches of the old earth to make room for it.
These things will become evident as the sepa-
rate flowers come under consideration.
If you are over-run with slugs, snails, and
such-like pests, a good sowing of lime after a
shower of rain, which brings them all out,
will materially disturb and thin them, if it
does not altogether destroy them. If you
have old walls with holes in them and crum-
bling mortar, have them well scarified to get
off all the loose stuff, and remove all the rotten
mortar and get them pointed afresh; or if the
cost deter you, have the wall well washed out
and coated with a thick lime-wash, coloured
somewhat of the brick colour, that it may not
look remarkable, but that what there is left of
the wall may be sound. Nevertheless, the
first expense is the best and cheapest, if it be
properly pointed; and besides this, the wall is
saved for years longer, and the vermin that
usually lodge in the mortar-joints are extir-
, pated or buried by the fiUing-in of the joints.
There is hardly a more encouraging recep-
tacle for vermin than an old wall; and it is of
the utmost importance that they be destroyed
by such means as we have mentioned. It is,
in some cases, almost impossible to secure a
fruit of any kind in perfection upon a neglected
wall.
With regard to the glass structures about
the premises, the first thing to look at is the
wood-work, to see that all this is made sound;
for if there be any patching or glazing without
this, the labour may be thrown away. The
flues or pipes want thorough examination in
all cases, and it is worth considering whether
you intend to devote a house to constant firing
or not, before you determine upon any altera-
tion as to the construction of the place. If it
be an old-fashioned flue that heats the house,
and you adopt a hot-water apparatus for the
sake of its requiring less attention, do not
remove the flues if you can find room for the
pipes without doing so ; because you may fix
your hot-water apparatus just the samg, and
turn the smoke of the furnace into the old
flue. By this means the heat of the flue will
aid the temperature a little, and the house is
not much disturbed. Again, the simplest of
all the hot-water apparatus, as well as the
cheapest, is the conical-boiler, with the flre-
place inside it, — nothing can be more simple,
nothing wastes so little heat ; but for all the
purposes of a greenhouse, a flue is sufficient.
It may be a little more troublesome in con-
tinued hard weather, but in a general v/ay, if
the flue answers Avell, it is quite as well to
keep it. A stove also, with a good pit for a
body of tan, wants but little aid from fire-
heat, unless it be for pine-apples. Every
thing should be well considered before we
change from the flue of the old-fashioned
stove to the hot-water of the moderns, not
any two of whom adopt the same plan, and
many of whom have altered their own plan
as many times as they have had jobs. For
the most part, it has turned out that the most
costly have been the least effective and oftenest
out of repair. It is not for us to point out the
particular error which has been committed,
and that, too, with large and public works ;
but we may refer to such matters, as strong
reasons for not giving ourselves up to the
hot-water gentlemen, who have expei'imental-
ised at the expense of a good many who had
more money than judgment, and who, in fact,
have not professed to have judgment, but
have employed men they fancied they could
depend on. The complication and the mys-
tery called into being in the manufacture of
heat are perfectly unnecessary. The prin-
ciples are simple. An iron pipe running from
the upper portion of hot water in a boiler and
returning to the lower part of the boiler, will
circulate slowly or rapidly according to the
heat applied ; and the more simple the boiler
and the pipes employed, the better and the
more effective.
In stocking the garden, if you do not al-
ready possess the plants and roots required,
be careful of your purchases ; buy nothing
that is second-rate. The best of every tribe
takes no more room than the worst. Avoid
buying the stock of people going to decline
growing ; never hunt after bargains ; apply
to respectable florists and nurserymen for the
best things that can be had, and you will not
be hampered with rubbish ; but if you buy
anybody's stock, you have his accumulated
rubbish for all the years he has been growing,
and when he has sold you that, he will go to
market with your money to buy every thing
as different as possible to that which he sold
you. People who are notorious for good things
know where to find the best price for their
best flowers ; and having got this, they offer
their entire stock at a great sacrifice, in the
hope of some young enthusiast looking out
for a bargain ; who, being taken with the
chance of buying the stock of a first-rate
FLORICULTURE OF THE MONTH.
397
florist for a mere song, finds afterwards that
he has only picked up things that are far too
abundant in every grower's hands, and that
they might have been had at a gift had he
sought for them. No; buy simply the very
best that can be had of old and favourite
varieties, and such of the new ones as are well
authenticated, and recommended by persons
to be depended on, and you will avoid throw-
ing away your ground, your time, and your
money, besides saving yourself many annoy-
ances that would try your temper. Get a
handy man to help you. Do not look for a
first-rate professional gardener, if you mean
to indulge in the recreation of gardening
yourself ; get a steady man who has worked
enough in a garden to know a little what he
is about, and you will have no difficulty in
satisfying him and indulging yourself; besides
which, such a man does not object to helping
you at anything he sees you engaged in.
Hundreds of gardeners, whom the professional
heads would greatly disparage if they had a
chance, are picking up single-handed places,
and acquiring rapidly the information that will
qualify them for head situations.
FLORICULTURE OF THE MONTH.
BY GEORGE GLENNT.
The Carnation and Picotee SIiow at the
South London Society was very limited, com-
pared with those of former years, and there is
a manifest tameness among florists and ama-
teurs that borders upon indiiference. There
are, however, many fair seedlings, which, for
want of some arrangement with regard to
names, we have no means cf noticing. Nothing
better than the Duchess of Sutherland has been
shown among picotees : but we have men-
tioned this flower elsewhere. Lorrina is pretty,
and will be useful. . Lady St. Moore is a bold,
useful flower ; but in the specimen we have
seen it was slightly barred, and there were
stains underneath. May's Falconbridge, a
pink-and-purple bizarre carnation, was a pretty
and not badly formed flower ; but the white
must come better to make it good. The same
raiser's Mary Glendower, a crimson bizarre,
was much bi-ighter and better, and is an ac-
quisition. Norman's Prince Albert picotee,
with an edge of lilac rose, was pretty ; and
there were others which would have borne a
favourable notice, had we found any name by
which to have designated them. With regard
to seedlings, it is very bad taste to show with-
out names. Men entrusted to judge new
flowers may know all that is to be known. It
is child's play to put numbers and letters ; not
but the scrambling way in which judges are
appointed, at the last moment, gives those
who are inclined an excellent opportunity of
palming their own judges on the committee,
as if accident or curiosity alone brought them
to the spot ; and it may seem a little security
against partial decisions; but this is all a farce.
Those who plant their own judges take care
the judges shall know the stands or flowers
they are to serve. But new flowers should have
their names to them, for the good of the public,
who, so far as the certificates are concerned,
care no more for the flowers that obtain them
than for those which do not ; and it is vexing
to those who go to use their own judgment,
to find themselves in the predicament of ad-
miring and wanting a rejected flower, and not
to know its name nor its owner ; for, stupidly
enough, the man who has no certificate thinks
his flower best in the shade, and does not care
to have it known. Hollyhocks were shown
to great advantage by Mr. Chater, who seems
to grow them well. Those to which we would
draw immediate attention, are Black Prince,
a noble black flower, thick, firm, and quite in
advance ; Magnum bonum, excellent, and but
a shade lighter ; Queen, a beautiful rose-co-
lour, of fine texture ; Pallida, very fine ;
Comet, a seedling, fine deep blood-red ; Pur-
purea elegans, a fine bright purple : Sulphurea
perfecta, a bright sulphur ; Mulberry, superb,
a very fine variety. There were single blooms
of others, but no name to them ; and, conse-
quently, much as we admired them, we were in
the dark. Two Petunias, out of a good num-
ber, appeared to have certificates : Youngii,
a fine thick-petalled crimson, pretty good; and
Queen, good for nothing ; thousands better
have been thrown away. This brings to mind
a fine dark mottled variety, which we have
received from Stowmarket, which is novel as
well as of tolerably good form. Of the many
Fuchsias exhibited at the Garden, the very
best in the place were — Ne plus ulti-a, well
grown, and calculated to show off the flower
in perfection, abundance of bloom, and every
flower well reflexed ; One in the Ring, Pu-
rity, Kendall's Elizabeth, the old Formosa
elegans, and Riccartoni. Hud these plants
been picked out and placed by themselves,
there were not half a dozen in all the Gardens
that could have stood against them. The
stove and greenhouse plants, heaths, and or-
chideous plants at the Gardens this year
have been worthy of all praise; and the Roses
at the last show were as good as they can be,
while flimsy petals are tolerated. The growth
398
NEW TLOWERS AND PLANTS.
of those in pots has been much improved, and
Tve do not despair of seeing them generally
sliovvn, by-and-by, without all those mechanical
contrivances, which are a disgrace to British
Floriculture.
The meetings of the Royal Society for
the Encouragement of Floriculture and
Horticulture have been well attended ; and
numerous seedlings in fuchsias, verbenas,
petunias, carnations, picotees, pinks, and dah-
lias, have been shown. The principal meet-
ings since our last, have been at Kingsland,
and the grand quarterly central meeting at
Watson's hotel. The only flowers that have
been really distinguished, during the year,
have been four or five seedling crocuses,
which are a decided advance on all we had be-
fore, but for which no certificate was awarded,
as the raiser shovved the inutility of it until he
eould get up a stock ; a seedling dalilia, shown
by Mr. Robinson, wliich, although admired,
and considered quite an acquisition, was not
officially noticed, because there were not six
blooms, which is the least number on which
the judges will adjudicate ; and the seetlling
picotee of Mr. Turner, called Duchess of Suther-
land, which was awarded what may be consi-
dered the maiden certificate — the only one
tiiat, up to that evening, had been awarded,
although more than three hundred speci-
mens had been exhibited. It has been
thought that the judges were too particular,
but when at one part of the town there are
men combined for the express purpose of
deceiving the public, by awarding certifi-
cates of merit to flowers that do not add one
single property or novelty to those we pos-
sess, and are not worth growing, the judges
of a respectable Society, to which distant
gentlemen look up with confidence, feel they
must be very cautious how they give value to
new productions. To gain one of their first-
class certificates, a flower must be new in
colour, and as good in other respects as those
we have already ; or if it be a colour we
already possess, it must be a decided advance
in form and other properties. Let any Fuchsia
grower, who bought Lord Nelson upon the
warranty of those certificate manufacturers
just mentioned, judge for himself what the
thirty flowers were worth that shared the ho-
nour with that coarse and worthless Fuchsia.
Let the gentleman who helped to award
himself the certificate look at his Ne plies
ultra, which had an honest and well-earned
certificate from a more respectable soui'ce,
and ask himself whether he can find a Fuchsia
better than his Ne plus ultra, or ivorse than
his Lord Nelson, in the whole family grown
and thrown away for the last ten years. It is
the feature of the Society for the Encourage-
ment of Floriculture, &c. that the judges are
elected for the year, and nothing can displace
them till the end of the term, and as they have
no interest in the result, their decisions are
impartial and authoritative.
NEW FLOWERS AND PLANTS.
Gaulthekta bracteata, G. Don (brac-
teated Gaultheria). — Ericaceae § Ericese-An-
droraedida3. — A low-growing, but very hand-
some evergreen shrub, attaining a foot or a
foot and a half or more in height, with round,
somewhat rigid, and more or less hairy
branches, clothed with alternate, ovate, or
cordate -ovate acute leaves, an inch and a half
long and an inch broad, minutely saw-edged,
usually glabrous above, and sometimes hairy
or rusty beneath. The flowers grow in simple
racemes, which are either axillary or termi-
nal ; they are attached by short stalks, at the
base of which are comparatively large ovate
acute bracteas of the same rosy colour as the
flowers, which grow in a secund manner. The
flowers are tubular-ovate, contracted at the
mouth, close belov>^ the short spreading five-
lobed limb. Native of South America, near
Quito, in the elevated regions of New Gra-
nada, and in the Andes of Columbia. Intro-
duced in 1848. Flowers in the summer. It
is the Andromeda bracteata (Cavanill;fs) ;
Gaultheria erecfa (Ventenat) ; G. odorata,
cordifolia, et rigida (Humboldt, Bonpland,
and Kunth). Cidture. — Requires an aiiy
greenhouse in winter, and shade in summer ;
light peat soil ; propagated by layers, or by
seeds.
Camellia japonica, var. Ruhini (Rubini's
Japan Rose). — TernstromiacesB. — A fine va-
riety of the Japan Camellia, of the imbricated
class, remarkable for the uniformly bi-coloured
markings of its petals. The habit is robust,
the leaves large, broadly ovate acuminate, and
shining green. The flowers ar^e four inches
in diameter, circular, raised in the centre; the
outer petals broad, and slightly notched, the in-
ner ones gradually becoming narrower, and at
length pointed; the innermost not much exceed-
ing the eighth of an inch in width; the whole of
tlie petals are deep rose at the base, becoming
almost perfectly wliite at the margins, with a
prominent band of light rose and white in the
centre ; the petals lie in such a position that
usually these bands fall in a line with others,
giving the flowers a rayed appearance, which,
with the unifoi'm and unbroken gradations in
form and size of the petals, constitutes the
peculiar features of this variety. Raised in
Italy. Introduced to Belgian gardens about
1844, by M. A. Verschaffelt, of Ghent. Flowers
NEW FLOWERS AND PLANTS.
399
in May. Culture : — Requires a greenhouse ;
good turfy loam and peat ; propagated by iu-
arcliing, grafting, or budding on the single
camellia.
Fuchsia coRraBiFLOEA, var. alba (white
corymbose- flowered Fuchsia). — Onagracese §
Fuchsefe. — A large-growing shrubby plant,
with large broadly lance-shaped leaves, and
bearing dense pendulous corymbs of long
slender tubular blossoms. In the species these
blossoms are crimson ; but in the variety the
tubes of the calyx and sepals are of a carneous
whiteness, becoming pure white when fully
developed, the sepals being well reflexed, and
exhibiting a corolla of brilliant crimson. A
French garden variety, raised by Mr. Salter,
of Versailles. Introduced to England in 1848.
Flowers during summer. Culture. — Requires
a greenliouse ; well suited for the border of a
greenhouse conservatory ; rich loamy soil ;
propagated by cuttings planted in sandy soil,
and most readily with slight bottom heat.
Mtanthus FiiiBRiATDS, Morreu (fringed-
flowered Myanthus). — Orchidaceee § Vandege-
CatasetidfB — A very fine epiphytal species,
belonging to the curious group of catasetums,
to which the name Myanthus has been
applied. This species has ovate elongated
pseudo-bulbs, and lance-shaped plicate leaves.
From the base of the pseudo-bulbs grow the
racemes of flowers on a drooping scape. The
sepals and petals are of the same pale rosy
purplish-tinged colour, speckled over with red
spots, the sepals being narrow lance-shaped,
and the petals somewhat broader and shorter ;
the two petals and the upper sepal of tlie fully
expanded blossom are connivent ; the lip is
heart-shaped, plain, fringed around the margin;
the back is produced into a blunt coniform
spur ; the colour is almost white suffused with
rose. Native of St. Paul, in Brazil. Intro-
duced to Belgium in 1847. Flowers in Sep-
tember. Culture. — Requires a hot moist
stove; turfy peat soil ; propagated by division
of the plant.
Lacepedea insignis, Sumholdt and Bon-
jyland (fragrant Lacepedea). — Hippocrateacea;.
— A handsome evergreen large-growing shrub,
or small tree, with numerous branches, and
ample opposite ovate or oblong ovate, some-
what leathery leaves, dark green and glossy
above, and paler beneath, and attached by
long footstalks. The flowers come in a
branched terminal panicle ; they are ovate
globose, about the size of, and in shape not
unlike those of the berberry ; they are white,
of five obovate-oblong erect concave petals, and
are deliciously scented. Native of Mexico.
Introduced by Messrs. Henderson, _ 1848.
Flowers in May. It is also called Triceraia
tbiifolia (Willdenow), and Triceros xale-
pensis (Sprengel). The genus, of which this
is the solitary species, was dedicated by Hum-
boldt and Bonpland, to the honour of the dis-
tinguished naturalist Count de Lacepede.
Cidture. — Requires a stove ; free open loamy
soil ; propagated by cuttings placed in bottom
heat under a bell-glass.
Kadsura japonica, Dunal (Japan Kad-
sura). — Schizandraceaj. — A twining or scram-
bling shrubby plant, with fleshy warted bark,
and having alternate oval or oblong-oval leaves,
acute at both ends, with a smooth surface, and
of somewhat leathery texture. The flowers
grow in the axils of the leaves, and are small,
white, unisexual ; the female ones are suc-
ceeded by a cluster of small round red berries,
white within ; Siebold describes them as
viscid, tasteless, and uneatable. Native of
Japan, about Nagasaki. Introduced about
1848. Flowers from June to September. It
has been also called Uvaria japonica (Lin-
naeus), and U. h.eteroclita (Roxburgh). Cid-
ture.— Requires a cool greenhouse; sandy
loam and peat ; propagated by cuttings of
the ripened wood planted in sand under a
glass,
Oxalis elegans, Humboldt, Bonpland,
and Kunth (elegant Wood-sorrel). — Oxalid-
acefe. — A very beautiful stemless species,
forming a tuft of leaves and blossoms. The
leaves are trifoliate, consisting of three broad,
roundish-obovate, emarginate leaflets, which
are smooth, and on the under surface violet-
coloured. The flowers grow on longish scapes,
each bearing frona two to six blossoms, which
are large, and of a rich rosy-purple colour.
Both the foliage and blossoms are much finer
when the plants are grown in the open border
in genial situations. Native of Peru, near
Loxa. Introduced by Messrs. Veltch, in 1848.
Flowers towards the end of summer. Cul-
ture.— Requires a greenhouse or frame ; turfy
peat soil ; propagated by offsets. It is pro-
bably hardy enough to stand in dry open
borders, if covered during winter with a thick
layer of dry frost-repellent material.
Nejiatanthus I0NE3IA, Martlus (dark
blood-coloured Nematanthus). — Gesneraceas
§ Gesnerete. — A handsome soft-stemmed,
rambling shrub, with round stems, throwing
out roots in their progress. They are clothed
with opposite fleshy, very dark green, broadly
lance-shaped acuminated leaves, themselves
about four inches long, and attenuated into a
thick footstalk about an inch in length. From
the axils of the leaves hang the flowers, one
or two from each axil, on slender stalks from
six to twelve inches long ; the corolla is
obliquely tubular, ventricose beneath, with a
wide open month, and recurved limb ; it is
clothed with hoary purplish pubescence, and
is of a rich deep blood-colour ; the calyx tube
is turbinate, deep purple, ending in five Ian-
400
CAMELLIA HAFILDA. MYANTHUS FIMBRIATUS.
ceolate greenish leafy lobes. Native of the
woods of Brazil. Introduced in 1848. Flowers
in the spring months. It is the Nematanthus
corticola (Schrader), and N. Morrelliana, of
gardens. — CvMure. — Requires a hot moist
stove ; turfj peat soil, in pots, or in open
suspended baskets ; propagated by cuttings
placed in a moist heat.
CAMELLIA HAFILDA.
At page 384 will be found a very lau-
datory article on Camellia Hafilda. Perhaps
an account of the history of that plant will
be acceptable to your readers. It was raised
from seed in Milan, by M. Sacco, a cele-
brated grower of that genus of plants. It
was introduced into commerce under the
name of Saccol nova, to distinguish it from
another variety, raised some time before, by
the same horticulturist, and named by him
C. Saccoi. When C. Saccoi nova was first
received in this country, the S of its name
was mistaken by some people for a J, and in
consequence it was sold as C. Jacco, or C.
Jacco 'prima. Since that time, have succes-
sively appeared C. Afilda, C. Hafilda, C.
Alunia rosea, C. Alcina "rosea, C. Augustina,
C. Auqustiniana superha, C. Amedina, C.
Rosa nova vera, &c., all which supposed no-
velties have proved so much identical with the
original C. Saccoi nova, that I do not the
least hesitate to bring them all under that last
name. The flowers of C. Saccoi vera are Avell
imbricated ; their petals of a pale or more or
•less deep rose colour, sometimes translucid,
now of a uniform hue, now variegated with
white round spots. My next prix courant,
which may be found at Mr. George Rahn's,
52, Mark-lane, will afford information about
the synonymy of many other Camellias, the
nomenclature of which ten years' observation
has enabled me to elucidate. — Louis Van
Houtie, Nurseryvxa^, Ghent.
MYANTHUS EIMBRIATTJS.
In a former notice of this plant, we stated,
on the authority of the "Annals of the Ghent
Horticultural Society," that little was known
as to the native country of the species. The
translated passage was, "We have no infor-
mation respecting the native country of this
species, nor any historical particulars respect-
ing its introduction to Europe." We have
since received a communication supplying us
with some interesting facts, from which it
appears we had unwittingly re-published a
sentence which did an injustice to the eifter-
prising individual who was the cause of its
introduction ; and this is the more to be
regretted, as Mr. T. de Jonghe, of the Exotic
Nursery at Brussels, says, in reference to that
notice —
" The writer, Mr. Morren, knew perfectly
well all the particulars concerning the country
and the origin of the said Myandius, the date
of its introduction, the name of the discoverer,
as well as that of the establishment which first
received this new plant. In concealing all
these particulars he has certainly derogated as
a writer, and has acted in a very blameable
manner as a precedent in thus concealing from
his colleagues that information which is so
extremely necessary for the acquirement of
botanical knowledge. I think it therefore my
duty to inform you that the Myanthus fim-
briatus was found in flower by my collector,
M. Libon, in November 1846, in a marsh not
far from the Villa Franca, province of St. Paul,
in the Brazils, This plant was sent to Europe
the following year, and reached me ticketed
No. 389, in a lot of plants from St. Paul in
the month of Nov. 1847. It flowered for the
first time in September 1848. Mr. Legrelle,
of Antwerp, in visiting my collection of plants,
particularly remarked this plant, and bought
it in order to exhibit it at the great exhibition,
both horticultural and agricultural, taking
place at Brussels in the month of September,
1848, where it obtained a first-rate prize.
" The plant of Mr. Heynderycx, President of
the Horticultural Society, was also among the
lot of plants received and cultivated in my
grounds. Mr. Legrelle paid for his plant 40
francs, and Mr. Heynderycx, of Ghent, whose
plant was stronger, paid 50 francs."
We are glad of this opportunity of impart-
ing the facts, and we feel greatly indebted to
M. Jonghe for sending in the same communi-
cation a few particulars as to cultivation ; and
as his conclusion is quite to the point, we take
this further extract from his letter . —
" This sort of Orchidese is cultivated on
wood, and comes kindly on in pots, or planted
in rotten soil formed of tree-roots, &c. In
the hot-houses they require a more shady
situation, as well as more damp, than the
other Myanthuses. These are the particulars,
exact and precise, concerning the name of the
place the Myanthus fimbriatus belongs to, the
date of its introduction to Europe, and that of
its appearance in the trade, as well as its cul-
tivation."
We are exceedingly anxious to be accurate
upon such subjects ; and in these days, when
too many are endeavouring by misrepresenta-
tion or concealment to deprive men of the
credit which belongs to those who advance
the science, we are glad of an opportunity of
" giving unto Cassar that which is Ceesar's."
The particulars we formerly gave will be
found at page 281.
401
FAMILIAR LESSONS ON PRACTICAL GARDENING.
It is evident that instructions in the ope-
rations of gardening, intended for the use of
persons who are not familiar with garden
practice, ought to have at least a twofold
direction ; for such persons not only require
to be taught when and where certain opera-
tions need to be carried out, in order to lead
to a successful issue, but they equally need
instruction as to the manner in which those
operations may be properly executed, with
the same end in view. That is to say, the
classes of persons comprehended in the idea
of those who are unacquainted with the prac-
tice of gardening, require to be informed,
both rvhat is to be done, and liom it is to be
done, before they can undertake to manage
their gardens with any well-grounded hope of
success.
We now intend to deal with the latter of
the two divisions of the subject just referred
to ; and proceed at once with an epitome of
the various operations, the due performance
of which forms the basis of productive gar-
dening.
AMELIORATION OF THE SOIL.
For gardening purposes, neither a stiff ad-
hesive clay soil, nor a loose sand, is desirable.
The best of all soils is what is called a deep
free loam ; that is, the medium state between
clay and sand, the two extremes just named.
Stony soil is not, on that account, objection-
able, if the earth is of the suitable texture,
and the stones do not form too great a pro-
portion to the body of the soil ; they may, at
the outset, be allowed to form nearly a fourth
part of the bulk of the soil without detriment ;
and this proportion will be gradually lessened
by the continued addition of manure and
composts.
Heavy clay soils are much in need of im-
provement and amelioration ; they most espe-
cially require perfect drainage. The texture
of such soils cannot be altered at once ; it
must be a work of time and perseverance.
The manner and the materials for this work
may be separately considered. As to the
manner : such soils should be trenched, the
surface being thrown up into rough ridges —
the rougher the better. This should be done
just before winter sets in. After frosts the
surface should now and then be forked over,
so as to expose as much of the soil as possible
to the direct action either of frost, or of the sun
or air, either of which is beneficial, but espe-
cially the first. The effect of this will be salu-
tary ; the rough adhesive lumps which have
been exposed, will, after the drying winds of
early spring, be found to have crumbled to
pieces, when the addition of correctives will,
50.
to some extent, prevent the subsequent adhe-
sion of the particles. Perseverance in this
practice, year after year, will secure the disin-
tegration of the whole mass. But if this
crumbled clayey soil is afterwards submitted
to pressure when in a wet state without any
corrective addition, it will cling together again
as firmly as before, and the beneficial effects
obtained from its exposure will be lost. It is
for this reason that those operations of gar-
dening which involve treading on the soil,
should, as far as practicable, in the case of
heavy soils, be performed when the surface is
tolerably dry, in order that the adhesive par-
ticles may not be again consolidated. All
the heavier operations, which involve much
trampling over the whole surface, should cer-
tainly be avoided while the surface is suf-
ficiently wet to adhere to the feet ; and those
operations, such as planting and sowing, which
are necessarily performed either after rain,
or on a fresh-turned damp surface, should be
prosecuted with as little treading on the soil
as possible. It is not always possible to avoid
treading, when the act of treading on the soil
is in itself inj urious, and opposed to whatever
efforts may have been made to improve its tex-
ture; but it may always be kept in mind, that
treading on clay soils when they are in a wet
state, is an evil ; and if this is borne in mind,
the evil will less frequently occur. While
the soil is dry, and the particles into which it
has been reduced by the action of the weather
are in a state of separation, the corrective ma-
terials to be presently named should be applied,
and while the ground is in this dry, powdery
state, they should be well intermixed with
it by means of a digging-fork, — which imple-
ment is far preferable to the
spade for all rough digginir,
trenching, and work of this kind.
With this fork, the dry, crumbling
ridges of heretofore stiff, adhesive
soil, are to be turned over, and
levelled down, a coating of the
materials to be presently named
having first been spread over them,
the whole being well intermixed
in the process of turning. The
materials proper for the ameliora-
tion of adhesive soils, and which
should be applied in a dry state,
are such as finely sifted coal, or
wood or peat ashes, small char-
coal, charred sawdust, or refuse '
vegetable matter of any kind
charred, the finer portions of old c^
lime or mortar rubbish, or sand, _
especially the sharp drift -sand '^
frequently met with by the road-
D D
402
FAMILIAK, LESSONS ON PRACTICAL GARDENING.
side, and clear, sharp river or sea-sand, or j
■what is called shell-sand, which consists
almost entirely of cockle and other small
bivalve shells, more or less crushed and
broken. Any loose, dry material, which,
when worked amongst the disintegrated clay,
will prevent it from again adhering as before,
may therefore be used with advantage. Chalk
is a beneficial application, where it can be
exposed so as to become pulvei'ized. Good
dressings of manure are also very effectual in
improving the condition of such soils as these ;
but, w^hen manure is used, it should be depo-
sited amongst the soil (not, however, entirely
at the bottom of the trench), at the time of
trenching. In trenching heavy soils (or, in-
deed, any others), if the top layer of good
earth is scanty, it should be retained as near
the surface as possible, and the lower soil
merely broken up, but still kept beneath, a
small portion being, from time to time, brought
up to the top, so as to gradually increase the
bulk of good soil. It is not an uncommon
practice in trenching, to place the top-soil in
the bottom of the trench, and the soil from
the bottom at the top ; but, unless there is a
good depth of soil, this is a bad practice, as the
good soil is placed, for seme time at least, out
of reach of the roots, and the seeds or plants
which are put into the ground are placed
amongst soil that is altogether uncongenial to
their growth. Two feet deep of good soil
there should be for the growth of superior
crops of any kind ; but if there is not this
depth of good earth, the lower strata, or sub-
-^oil as it is called, must be mixed among the
upper soil a little at a time, and that little
well exposed to the atmosphere ; and this
must be continued year after year with per-
severance until the necessary depth is at
length attained.
For the improvement of sandy soils, treat-
ment in many respects the opposite of tliat
just detailed may be recommended. They
may be wrought at any time, even, in many
cases, immediately after or during heavy
rains, and that without detriment, as the
water passes away from them so readily.
And instead of doing every thing possible to
lighten up, or render open and pervious, the
mass of soil, as is proper in the management
of clays, here the object should rather be
compression and consolidation. The opera-
tions of trenching and manuring require, in-
deed, to be performed, and the surface should
be annually laid open as much as possible to
the weather, but in this case rather to sweeten
and become aerated, as it is termed (that is,
that its particles may be exposed to the acjtion
of the atmosphere), than to cause its pulver-
ization ; and where the soil is very loose, that
is, composed almost entirely of sand, it is
advantageous to submit it to moderate and
equal pressure before the crops are placed on
it, — not, however, to render the surface cake-
bound, for this is altogether a positive evil.
The materials to be employed to improve
these soils, are chiefly heavy loam, inclining
to clay, maii of various kinds, and clay ; these,
especially the two latter, should be spread
loosely over the surface, and forked in among
the soil when moderately dry.
In sandy soils which contain iron, there is
often a consolidated crust (or "pan," as it is
termed) formed a little distance below the
surface, — usually just below the depth to
which the soil is generally stirred up ; this
pan should, w^herever it exists within the
range of trenching, that is, within three feet
of the surface, be broken up, as it obstructs
the free passage of the moisture, both upwards
by capillary attraction, and downwards by
percolation.
Calcareous or chalky soils are, in general,
fertile, if the chalky matter is not in excess.
They are not so liable to suffer from excess
of moisture as many others, the strata being
generally favourable for the passage of water.
Wherever superabundant moisture is present,
it must, however, be drained away. Those
which are of a somewhat heavy texture, are
most benefited by applications of light, sandy
loam, or light earth of any kind. The lighter
chalky soils, on the other hand, are more be-
nefited by loam of heavier texture. Loam, it
will be remembered, is a somewhat tenacious
earth, less plastic and adhesive than clay.
Peaty soils contain the elements of fertility;
they consist mostly of decayed vegetable mat-
ter impregnated with acids, and sometimes
with irony matters, — which latter may be ob-
served from their rusty-looking nature, wher-
ever water accumulates. They are naturally
wet ; therefore the first thing must be, to
drain them thoroughly. They may then be
improved by the addition of calcareous mat-
ter in considerable abundance, which will
neutralize the acid properties and decompose
the irony matters existing in the peat ; for
the latter purpose, quicklime is preferable.
Shell-sand is also an excellent material for
application to peaty soils, being composed in
great measure of calcareous matter, in the
form of carbonate of lime. Farther than
this, they may be improved by the addition of
loams or earths, to give them greater body.
It may be useful to recapitulate, that clay
imparts tenacity to soils to which it is applied;
sand diminishes the degree of tenacity ; and
chalk or lime have an intermediate effect,
rendering heavy soils more porous and easily
broken up, and light ones more binding and
retentive of moisture. The object in mixing
soils, and in adding composts for their araeli-
FAMILIAR LESSONS ON PRACTICAL GARDENING.
403
oration, is, to produce a staple earth as nearly
as may be, intermediate between sand and
clay ; and of this earth a depth of from two
to three feet should be provided. This may
be effected gradually, by adding new soil of
the proper corrective kind, and by trenching
and bringing up annually a portion of the
subsoil to be exposed to the atmosphere,
where there are not facilities for doing so
speedily, either by at once breaking up the
staple to a sufficient depth, or adding a large
bulk of good soil.
TRENCHING AND DIGGINa.
These operations are the most laborious
of the continually-recurring operations con-
nected with garden cultivation. They are,
however, very essential. The proper per-
formance of them has the effect of lightening
up the body of soil operated on, of pulverizing
it, of intermixing its particles together, and
facilitating the intermixture of composts, ma-
nures, &c., of exposing fresh surfaces to the
action of solar heat, and of atmospheric influ-
ences, of favouring the percolation from above
downwards of rain, which would otherwise
pass away less freely, and saturate the soil,
and of favouring the action of capillary attrac-
tion, by which moisture is sucked up, so to
speak, from below, to supply the plants during
periods of drought. The neglect of them, on
the other hand, is conducive to consolidation
in the mass of soil, by wliich means it binds
together, and can be broken up only in large
lumps; manures and composts do not get dis-
tributed equally throughout the bulk, heat
does not penetrate deeply, nor the air play
among the particles of earth ; it becomes
water-logged and saturated if much rain falls
upon it ; and in dry weather, when rain does
not fall in sufficient quantities to nourish the
plants, it is not in a condition to attract or
suck up moisture from below.
Thus, a well-wrought soil is es-
sential to success in the tillage of
the ground.
The various operations of this
class, as trenching, digging, fork-
ing, &c., are essentially the same
in their object, and differ only in
degree, and in the manner of
execution.
Digging is the most common.
The instrument chiefly used is
the spade, though sometimes the
digging-fork may be employed.
To commence : Dig out at one
end an opening across the piece
of ground to be dug, say of one
foot deep by one foot wide ; this
opening is called the trench, and
a mass of soil about a foot square,
2
a
c
such tis is lifted by one act of insertion, is
called a spadeful or spit of earth ; the trench,
therefore, is to be a good spit deep and wide,
to give room to turn over the successional
spits in the process of digging. The earth so
taken out is wheeled to the other end, to fill
up the trench when the ground has been all
dug. If the piece of ground is large, this is
laborious and tedious ; it is, thei-efore, cus-
tomary and proper to divide the ground by
an imaginary line (sometimes indicated by
chopping a crevice with the spade, or by
drawing a drill with the hoe) into two equal
parts, thus. The
earth taken out of
the trench a, is de-
posited at h, close at
hand ; when the
piece. No. 1, is dug
throughout to c, an
open trench is left ;
this is filled up in
making an opening at d, and finally, the soil
deposited at h fills up the opening when
No. 2 is all dug. The same arrangement of
work is followed, when necessary, in trench-
ing. When the trench a is opened, the ope-
ration proceeds by thrusting into the ground,
in a perpendicular direction, the blade of the
spade, at six, eight, or ten inches backwards
from the trench and towards c ; the top of
the spade-handle is then pulled slightly back-
wards, by which leverage the mass of earth
before the blade is detached, and at the same
moment the operator stoops, one hand holding
the top of the handle, the other slipped about
half-way down or rather more, and in this
way the spadeful of earth is lifted, and thrown
to the opposite side of the trench, the spade
being turned sideways ; in this process of
lifting and turning the earth becomes re-
versed, so that, when deposited on the oppo-
site side of the trench, it is upside down
compared with its former position, the bottom
being brought to the top, and the top placed
at bottom. A fresh surface is thus obtained,
and any weeds on the former surface become
buried, as does also any dressing of manure
which may have been spread over the surface
before digging commenced. This continues
regularly across the portion at the end of
which the trench was opened, and back again,
and so on till completed. It is desirable that
the operation proceed evenly and regularly
across the ground, so that the trench may be
alwaj^s of equal length ; for if one side is
worked forwarder than the other, so that the
trench becomes diagonal in reference to the
ground, it will be lengthened, and in the same
proportion narrowed, and if this narrowing
becomes considerable, the entire operation is
less perfectly performed.
■D-D 2
404
FAMILIAR LESSONS ON PRACTICAL GARDENING.
Circumstances must determine whether the
soil should be laid roughly, or broken fine,
and the surface levelled, as the operation of
digging proceeds. In general, rough digging
is best, as it exposes a greater surface to the
air ; and for this, each spadeful of the soil
should be laid so that one side may lay up
v.ith a sharp angle if possible, a little judg-
ment being exercised to lay it, so that the
general level of the ground is maintained. If
wanted at once for broadcast seed-sowing, or
for sowing seeds in lines near together, or for
planting any crops that go near together, the
ground must be pulverized as the digging
goes on ; for this purpose it ought not to
be too wet ; the spadefuls of earth, after
being laid, are to be stiuck once or twice with
the edge and corner of the spade, by which
they will be broken moderately fine, and an
extra working of this kind will secure any
extra degree of fineness or tilth that may be
required. Where the ground is wanted for
sowing or planting in rows wide asunder, it
may be rough dug, and the part to be occu-
pied by the rows afterwards made sufficiently
fine with a fork. In general, the sowing and
planting of all principal crops should take
place on ground previously trenched or dug,
and which may only require levelling with a
fork at the time of cropping. In the process
of digging, both the operator's hands should
be at the top of the spade-handle when he is
thrusting the blade into the earth by pressing
his foot on the "tread" — a flat rim to the
upper part of the blade ; when the blade is
pressed down, one hand should momentarily
pass down the handle to lift it as soon as it is
forced away from the mass by pulling back
Avith the hand which retains hold at the top
of the handle. It falls natural to some to pass
down the left hand, some the right ; but a
clever workman should be able to pass down
either. If the right hand is passed down, the
operator is said to work right-handed ; if the
left, left-handed. A right-handed w^orker
should begin on the left side of the piece of
ground, and work towards the right ; a left-
handed worker the opposite. The operator is
thus clear of his work. The same details of
" workmanship" apply to all operations of this
class.
Ordinary trenching might be called double
digging, as it consists in the turning over of
the ground two spades depth instead of one.
It requires, however, a somewhat different
process, in consequence of the greater bulk of
soil that has to be moved. There are several
kinds of trenching ; sometimes the top spit
only is removed, and the second spit merely
turned up in its former place ; sometimes the
whole bulk of soil is removed to two or three
spades depth : and the surface- soil and the
lower-soil are variously placed with reference
to each other, according as it may be required
to intermix the different layers, or to bring
up a fresh and unexhausted portion to the
surface.
Trenching two spades depth may be thus
performed : A trench is opened across one
end of the ground two feet wide and one
foot deep. The soil from this opening is
disposed of as in digging. The details of the
operation will be best explained by diagrams,
in which each number may represent the width
and depth of a spit or spadeful of earth. The
opening made by removing the earth one
spade deep and two spades wide, will be
represented in the an-
nexed longitudinal sec-
tion of the ground, Nos.
1 and 2 being the parts
removed. The next thing wiir be, to dig
over No. 3 one spade deep ; then No. 4 is dug
out spit by spit, and laid on No. 3 ; a section
of the ground will then
A.
appear thus. No. 5 is
next dug out, and laid
in the place of No. 4 :
and when this is done across the whole piece
of ground, No. 6 is dug out and placed upon
it, occupying the place of No. 2. The ground
now lies thus. The
same course is followed
thi'oughout. Either one
or two persons may
work at this mode of trenching ; when Nos. 1
and 2 are removed, one may commence digging
up No. S, and as soon as he has advanced a
little, another may follow and turn out No. 4 ;
the first, when he has finished No. 3, then
begins to throw No. 5 into the place of No. 4,
and keeps ahead sufficiently for the second to
commence No. 6 by the time he has done
No. 4. Thus, two may continue working
without interfering with each other. To the
regular progress of the operation, it is essen-
tial that the ground be divided into equal
spaces, and worked to an equal depth all
over.
Trenching is almost universally performed
at the end of one season, in order to prepare
the ground for the next. For this purpose,
the soil should be laid together as roughly
and as lightly as possible, and the surface
should be disposed in the form of ridges, in
order that the greatest possible extent of sur-
face may be exposed to the weather. These
ridges should be laid as roughly and lightly
as possible, and not patted up smoothly on
the sides with the spade. The surface of a
piece of ground
appearance,tlie
FAMILIAR LESSONS ON PRACTICAL GARDENING,
40t
original surface being indicated by the dotted
line. As soon after the summer crops are
cleared off, as possible, trenching should com-
mence, and should be finished without delay.
Late trenching causes the loss of much of the
benefit that might have been derived from
exposure.
This is one of the simplest modes of trench-
ing. ^ It is, however, supposed that the soil is
sufficiently good two spits deep to admit of
the bottom one being brought up to the top.
If this is not the case, another plan must be fol-
lowed. Dig out the
surface soil of No. 1
a full spade wide,
and as deep as the
/o
7
L
i
41
3
S
7.
■)2
^
o
3
soil is good, say down to the dotted line ; then
break up the portion below this with a fork,
and allow it still to remain at the bottom of
No. 1. Dig and turn over No. 2, to fill up
No. 1 ; and break up the bottom as before,
filling up with No. 3 ; and so on. Trenching
three spades deep is done on the same prin-
ciple, only more space is wanted, and greater
facilities are af-
forded for chang-
ing the relative
position of the
layers of soil, as regards distance from the
surface. In ordinary cases the bottom would
not be brought up, but turned over ; Nos. 1 ,
2, 3, 4, and 5 being removed, No. 6 would
be forked over into No. 3 ; No. 7 would
replace No. 2, and No. 8, No, 1 ; No, 9 would
be forked into No, 6 ; No, 10 replace No. 5;
and No. 11, No. 4 ; and so on. In this way,
the second spit would be brought to the top.
If the top spit were required to be kept at top
it might be done thus : Nos. 1, 2, and 4 re-
moved. No. 3 forked up, No. 5 replace No, 2,
and No, 7, No, 1 ; then No, 6 forked up,
No, 8 replace No, 5, and No, 10, No, 4, To
bring the lower spit to the top would be best
done by removing Nos. 1, 2, 3, and 4 ; then
turn No, 5 into the place of No. 3, No. 7 to
that- of No. 2, and No. 6 to that of No. 1 ;
.and again. No. 8 to 6, No. 10 to 5, No. 9 to 4.
This may be varied in other ways, without
any inconvenience in the operation. In doing
all this the operator works lengthways the
trench, the trench being opened across the
ground.
Any part of the operations of digging and
trenching, which is usually done with a spade,
may be done by means of a digging-fork, and
in many cases the fork is the preferable im-
plement. The levelling down before the
planting season of the ridged surface of the
ground should always be done with the fork,
as it leaves the mass lighter, and more tho-
roughly pulverized, than the spade does. This
operation should be done in drying, windy
weather (or, at least, when the soil is dry),
and with as little treading as possible ; and it
should be done as the ground is wanted for
sowing or planting the crops. Another use
of forks is, to turn over in winter, while
frozen, the surface of the ridges into which
the ground is laid when trenched, so as to
expose a new surface to be mellowed by the
action of frost ; this should always be done,
if possible, once in the course of the winter,
and can hardly be too often repeated,
HOEING, BAKING, &C.
These operations are often misunderstood.
Hoeing is looked upon as a means of k'lling
weeds, and raking as a means of clearing
them, and stones also, off the ground. As to
weeds, the cultivator should remember that a
weed is a robber, and not one should be
allowed to grow up in the garden ; there
ought, therefore, to be none to kill, nor any
to rake off the surface. As to stones, they
are beneficial, if not too numerous, and should
not be raked off; where there are any large
ones, they may be picked off, but if of mode-
rate size, and in moderate quantity, they
ought not to be removed. The labour of
hoeing is beneficially applied, when directed
to the frequent breaking up and stiri-ing up
of the surface, amongst growing crops ; this
is wonderfully effective in promoting the lux-
uriance and fertility of the crops, and it has
the additional recommendation of preventing
the weeds — the robbers — from establishing
themselves on grounds so treated. Whenever
the surface of the soil becomes caked, as
almost all soils are seen to ^ 1 1
be as soon as they get a
little dry after rain, the
crust should be broken up
by a deep hoeing. This
may be done by a draw-
hoe (a) or a thrust-hoe (ft) ;
the latter is sometimes
called the Dutch hoe. The
difference in these tools,
and their application, is
this : in using the draw-
hoe, the operator walks
forward, pulling the blade
towards him at each
stroke, just under the sur-
face ; but in using the
thrust-hoe, it is usual to
walk backwards, and the ;
, blade is pushed from, the I
'' operator. Both tools are i
excellent, both for cutting /^
up weeds and stirring the I
surface of the soil ; but ^
the draw-hoe is also useful for other purposes,
such as drawing drills or little "utters in
il I
ft 11
406
FAMILIAU LESSONS ON PEACTICAL GARDENING.
•which to sow or plant, earthing up the crops,
&c. When, through neglect, weeds are al-
lowed to grow up, hoeing must be had recourse
to as a means of destroying them. The Dutch
hoe is preferable for stirring the soil among
growing crops, as the operator, walking back-
wards, leaves no consolidated footmarks. A
modification of it, made with flat prongs in-
stead of the cutting-blade, is even still better
for this one purpose, but is not so generally
useful.
The operation of raking need only be per-
formed when it is required to prepare a fine
surface for sowing small seeds ; or when seeds
broadcast sown are required to be thus co-
vered. Sometimes where neatness is an object,
weeds and rubbish may be got together by it.
In the two former cases, the surface is to be
worked backwards and forwards with
the teeth of the rake, but little, if any-
thing, being raked off; in the latter
case, stones, weeds, and litter are re-
moved, but as free from soil as possible,
all the larger lumps being broken with
the back of the rake in the course of
the operation.
WALK-MAKING.
As conducive to cleanliness and neat-
ness in a garden, dry, solid walks should
be provided. Good, dry walks may be
formed thus : Dig out the soil eight or
ten inches deep, and distribute it over
the cultivated parts ; make the bottom
sloping to the centre, and there form a
drain or gutter, which should commu-
nicate with some of the main-drains of
the place. Fill up six inches of this
with the roughest hard material at
hand ; either brick rubbish, broken
crocks, rough stones, &c. will do; make
up the centre rather highest with these mate-
rials ; on this, place two or three inches of
fine hard material, of which broken gravel
stones, crocks, or clinkers are among the best,
and old mortar, chalk, or any limy substance
the worst ; over this a thin layer of fine coal
ashes, or of coarse sand, or of gravel, if at-
tainable, should be spread, and pressed down
firm. This will form a smooth, dry, service-
able walk, passable in wet weather and after
frost, if the materials are of good quality.
The surface should be slightly rounded, and
made firm and smooth. The arrangement of
the materials,
&c. will be
understood
from the ac-
companying section. Walks are the better for
having some defined edging ; otherwise the
soil will be found to be constantly rolling over
on to the walks, rendering them dirty and
unpleasant to walk on when wet. Boards or
stones, or stout billet- wood, cut into short
lengths and driven in thickly by the side of
the walk, would each form a good, serviceable
kind of edging. A row of some of the smaller
cultivated plants or herbs may be sometimes
adopted as an edging ; but, for neatness,
nothing is equal to a narrow line of the dwarf
evergreen box-tree, known as the Dutch box.
■WEEDING.
Weeds are injurious in a garden in two
ways. In the first place, they take up from
the soil the nutriment which maintains their
existence, and thus rob the cultivated crop of
a share of what should be solely devoted to
its use ; and secondly, they crowd and choke
the plants, especially when they get the upper
hand among small seedlings, and thus prevent
them from attaining their full perfection. The
injury done in both these ways, where weeds
are allowed to grow unmolested, is immense ;
and scarcely less so, if they are allowed to
grow almost or quite to maturity before they
are displaced. The frequent stirring up of
the surface by means of the hoe, which is
much to be recommended for the advancement
of all cultivated crops, is instrumental in
keeping down weeds, vast numbers being
killed while in the infant state; but there are
always some patches of ground that are liable
to escape this attention, and in these places
the weeds are prone to establish themselves,
and from thence scatter their seeds around.
Large weeds are often allowed to run up to
seed in the hedges, and from thence their
seeds get distributed by the wind, by animals,
and by other means. Avery little neglect in
the destruction of weeds large enough to
have run. up to seed, produces a great deal of
trouble to destroy their progeny. The prin-
ciple to be acted on is, never to let a single
weed go to seed ; and, if possible, destroy
them all as soon as they are sprung up.
The hoe is the proper implement with
which to destroy the weeds which occur in
the open parts of the garden, among the per-
manent crops. From amongst seedling plants,
yet in an infant stage, and yet remaining in
the seed-bed, it is necessary to remove the
weeds by hand, and so also where the plants
are not growing at sufficient distance to admit
of the hoe being used. Small hoes are, how-
ever, made, which answer nearly every pur-
pose, so that hand-weeding may be almost
entirely confined to seed-beds. Dry weather
is the most favourable for the destruction of
weeds, by whatever process is adopted, as
they perish immediately ; in moist, dull wea-
ther, many of the kinds tenacious of life are
apt to strike fresh roots.
In the case of almost every kind of garden
FAMILIAR LESSONS ON PEACTICAL GARDENING.
407
seed which is sown, where the plants are to
remain to come to maturity, more than enough
seeds are used, in order to ensure a full crop
of plants. The extra plants, in these cases,
are to be regarded as weeds, and either cut
up by the hoe, or removed by hand-weeding,
unless it be any crop of which the plants
may be successfully transplanted, either on to
another plot of ground, or to fill up vacancies.
The latter should always be looked to.
SOWING.
A seed is a plant in embryo. When seeds
are placed in situations to Avhich air has
access, and where they are acted on by heat
and moisture, they sprout or germinate, and
thus produce young plants ; darkness is also
favourable to germination, but is not essential,
like air, heat, and moisture, for seeds will
germinate if the latter are supplied them,
even though exposed to light. When seeds
are placed just beneath the surface of the soil,
they are therefore in the most favourable
position for their growth, the soil supplying
hem with the moisture it drinks in from the
shower, transmitting to them the warmth it
absorbs from the sun-rays, shielding them
from direct light, and yet permitting the
access of atmospheric air. The soil is in a
proper state for the reception of seeds, when
it is finely pulverized and in a friable con-
dition, and moderately charged with moisture;
it is then permeable to air ; its loose texture,
and the absence of excess of moisture, is
conducive to w^armth, while there is yet mois-
ture enough for the purposes of germination.
The soil is not in a proper state for the recep-
tion of the seeds, either if it is very dry or
very wet, or (except for special purposes) very
much consolidated, or very close and adhesive
in its texture; but neither of these conditions
will exist if proper attention has been paid to
draiping and pulverizing.
Different seeds require to be placed at dif-
ferent depths. It is a rule, that seeds should
be covered by a depth of soil about equal to
their own thickness ; but this is generally
exceeded. Very minute seeds, those of the
tobacco for example, if scattered over even a
tolerably fine surface, will fall down between
the little protuberances of the soil, and thus,
if not actually covered, will be sufficiently
shielded both from light and drought ; but in
such cases it is advisable to cover the surface
with some material to prevent evaporation,
such as moss or litter, which must be removed
as soon as the seeds begin to germinate.
Larger seeds, but which are still but of small
size, such as those of the cabbage, may be
covered with an eighth of an inch deep of
soil. Seeds of the size of those of the radish
may be covered from about a quarter to half
of an inch ; the smaller garden peas about an
inch, and the larger ones and beans from an
inch and a-half to two inches. There is no
advantage to be derived from placing any
seeds at a proportionably great depth ; and
many of the smaller seeds, if placed an inch
beneath the surface, would have their germina-
tion much retarded, if not altogether prevented,
till they were brought nearer the surface.
It is seldom desirable to apply water to the
soil between the periods of sowing and germi-
nation. If the soil is moderately moist, it will
be in a fit state for the reception of the seeds;
but if the weather is very dry, and the soil is
deficient of moisture, the ground should be
thoroughly damped previously to sowing, and
then instead of subsequent waterings it is
preferable to cover the surface so as to pre-
vent evaporation, until germination has taken
place. In the latter case, when the seeds are
sown in drills, the drills should be well
watered after being opened, and the seeds
sown while they remain damp. Throughout
dry seasons, too, the seeds themselves may be
soaked in water for a few hours previous to
sowing them, which will be of benefit by
hastening their germination ; it is the larger
seeds especially which should be so treated.
There are two general methods of seed-
sowing, viz. in drills or channels, and broad-
cast. The former method is preferable for
nearly all the garden crops that are sown
where they are to remain ; the latter chiefly
for such as are sown in one spot to be trans-
planted to other situations.
Di'ill-sowing in a garden is performed
thus: — The garden line is sti'etched tightly
across the ground, which is first rendered
moderately fine on the surface, in the place
where one row of seeds is to be deposited ;
the operator standing on the right of the line,
with the draw-hoe in his hand, the right hand
being lowest, (or on the left side if he works
with the left hand lowest, the difference being
that in the one case he begins at one end of
the line, and in the other at the opposite end,)
draws the corner of the hoe along the ground
by the side of the line, the cutting edge of
the hoe being in contact with the line ; this
act forces out the soil on one side, leaving a
small channel parallel with the line ; the
workman proceeds in this way backwards
across the ground, and thus forms what is
called a drill, which may be of any depth,
from the merest scratch suitable for small
seeds, to two or three inches deep for the
larger seeds, the depth being obtained by
forcing the corner of the hoe down into the
soil while operating. The line is then shifted
to the position of the next row of seeds or
plants, and the same is repeated ; and thus
the work proceeds till the whole is finished.
408
PAMILIAR LESSONS ON PRACTICAL GARDENING.
The operator should commence this work
with his back towards the unwrought ground,
so that he may not in drawing one drill,
interfere with another. The distance between
the drills or channels depends on the kind of
crop to be sown, as also does their depth.
Along these channels, the seeds are scattered,
and the earth is then pushed in on them with
the back of the hoe, so as to make the surface
level. This completes drill-sowing.
Broadcast sowing is done thus : — The sur-
face is broken over tolerably fine with the
hoe and a coarse rake ; the seeds are then
scattered evenly over, and so as to lie a little
distance apart ; the surface is then woiked
more or less with the teeth of a rake, accord-
ing as the size of the seeds renders it necessary
that they should be more or less deeply buried.
Vast quantities of seeds are wasted from
being sown too thick ; and the crops are often
injured in consequence for want of early and
sufficient thinning. As, however, every seed
that is sown does not always grow, it is
necessary to sow rather more seed than would
otherwise be sufficient ; and when the seed is
old or not of good quality the proportion must
be still more increased. The smallest seeds,
such for example as those, of celery, would be
the better for germinating at the distance of
half-an-inch apart, or should at once be thinned
out to this distance. Larger seeds should be
thi'ee-fourths of, or a whole inch apart ; and
such as peas and beans, two, three, and four
inches, according to the size they ultimately
grow to. Except with the latter, it is not
possible to be so very exact in practice ; but
if the quality of the seed has been tested, the
nearer it can be sown to grow up at these
distances apart the better. When young
seedlings are so thick as to touch each other,
they are suffering injury, and should be
thinned out, the plants that are removed
being either destroyed or pricked out (that
is, transplanted) elsewhere. Many crops,
which are not sown where they stand till
maturity, are purposely sown thick to save
space, and are then transplanted almost as
soon as they are grown up; in this way celery,
the cabbage tribe, lettuces, &c. are treated.
PLANTING AND TRANSPLANTING.
Plants are endued with life, that life de-
pending on the nourishment which they obtain,
chiefly by the agency of their roots from the
soil, but also in some degree by the leaves
from the atmosphere. The parts of the roots
which thus minister to the existence of plants,
are the little delicate extremities of the fibrous
branches into which the main roots become
ramified ; these are called the spongioles, from
their having an absorbent capacity resembling
that of sponge. If by any means these
spongioles are destroyed, the plant suffers from
lack of nourishment j and if new spongioles
are not speedily formed (which, under certain
conditions, is usually the case) the plant ulti-
mately dies — sooner or later, according to its
peculiar constitution. The secret of successful
transplantation depends on the preservation
of the spongioles uninjured — that is, not in-
jured materially, for some degree of injury is
unavoidable — in the process, or on the placing
of the plants in a condition to produce fresh
spongioles speedily. The former affiicts
chiefly the lifting of the plants from the soil;
and the latter, the replacing of them. We
shall only refer to such transplantation as
occurs in a kitchen garden, and in the removal
of the commoner fruit trees.
In the lifting of kitchen-garden plants —
cabbages for example — it is a general practice
to pull them up by force. This is decidedly
wrong ; for nearly or quite all the spongioles
will be broken off. Instead of being thus
mutilated, the plants
should be lifted with
a small spud, by which
means nearly every -i ^
root may be preserved entire ; there is not
much advantage in retaining a quantity of
soil about the roots ; indeed the weight of a
mass of earth often breaks the roots after
they are otherwise safely lifted.
In taking up fruit-trees proceed thus : —
Commence digging out the soil, at about as
far from the trunk as the branches extend ;
then dig out the soil towards the trunk from
amongst the roots carefully, with the digging
fork in preference to a spade ; do not strive
to leave a quantity of soil about the rootsj but
be chiefly careful to preserve every root — as
far as possible — unbroken. As soon as a
portion of the roots are bared, have them
covered with damp mats, that they may not
become parched. If the tree be rather large
and the roots numerous, the latter should be
tied together, as soon as they are dug out, so
as not to be damaged during the progress of
the operation. Any very long roots from trees
of this kind, may be cut back with a sharp
knife, the slope of the cut being on the under
side. No other roots should be cut or bruised
or broken.
The conditions most favourable to a re-
newal of growth are these : — Do not let the
roots get at all dry from exposure to the sun,
or to the wind ; but plant immediately, or if
this cannot be done, keep the roots closely
covered up with damp mats. Do not, more
than can be avoided, allow the plants, of what-
ever kind, to be " laid in by the heels," as it
is termed, when their roots are laid into slop-
ing trenches so as to be covered temporarily
with soil ; but rather take but few at a time
FAMILIAR LESSONS ON PRACTICAL GARDENING.
409
and plant these again immediately. If it be-
comes necessary to " lay in " any plants, see
that their roots are closely covered up with soil.
Spread out the roots as far as possible in
planting. Small plants should have a hole
opened for their roots by the small fork.
Trees or shrubs should have a shallow hole
dug out, wide enough to admit of the roots
being laid out in lines from the stem in every
direction ; the bottom of this opening should
be highest in the centre, say six inches deep
there, sloping to a foot at the outside of the
hole ; in damp heavy soil, even less depth
than this is preferable ; the roots are to be
covered by laying up the soil like a small
mound, but the collar (or that part whence
the roots and stem separate in opposite direc-
tions) must not be covered with any depth of
soil, except in the few cases of those plants
which throw out roots freely from the buried
portion of the stem. In general, plants should
not be set deeper in their mature state than
they were while young, or very slightly
deeper — an inch or two merely — in the case
of large plants. The soil, which is placed in
contact with the roots, should be made very
fine, so that it may envelop them completely,
leaving no hollow open spaces; this close contact
is necessary in order that the roots may be in a
condition to produce new fibres and spongioles
speedily after transplantation. In the case of
trees and shrubs the soil is to be carefully
shaken in among the roots, and gently but
firmly trodden. This result — that of settling
the soil closely about the roots — is often
secured by giving newly planted subjects a
good watering, which while it closes in the
soil perfectly, also provides a ready supply of
moisture to assist in refreshing the plants,
until they have formed fresh active spongioles.
Avoid using the dibble in planting,
except in the case of very young
seedlings, or other small plants with
few roots; it consolidates the soil too
much, and bundles the roots into
one mass, instead of facilitating
their distribution on all sides as
widely as possible. Most of the
vegetable crops are in general finally
planted out with a dibble, but the
little hand-fork is far preferable.
Small dibbles may be used for planting out
into nursery-beds — "pricking out," as the
phrase is — young seedlings, raised thickly in
seed-beds, and intended to be again removed
to their permanent positions. This pricking
out is thus performed : — A narrow bed of
three or four feet wide, and sufficiently long,
is prepared, by being manured if necessary,
and well wrought with a fork so as to render
the soil tolerably fine, especially that on the
surface ; it is then smoothed and levelled, and
the plants placed at equal distances, from two
to four inches apart, according to the size they
attain, the length of time they are to remain,
or other circumstances. The soil should be
tolerably fine and moderately good, so as to
induce them to root freely, but not so rich as
to cause a luxuriant top growth. The plants
are put in by making a
hole with a blunt pointed
stick, or dibble, large
enough to admit the roots,
which should be placed
straight down the hole,
and not bent up together,
as is often the case in careless planting ; the
hole is then filled up by pressing in the sides
with the point of the dibble, using pressure
enough to fix the plants firmly, and taking
care that there is no hollow space left at the
bottom of the hole beneath the roots. This
is continued till all are planted ; they may
then be well watered with a watering can
having a rose on the spout (unless the ground
is damp and the season cool), and in bright
sunny weather must be shaded till they have
taken root. Planting of all sorts is best done in
I showery weather, if the soil is sufficiently
porous in texture to admit of being worked
j under such circumstances : if planting is ne-
cessarily done on stiif heavy soils when they
are too much charged with wet, they should
be trodden upon and pressed as little as pos-
sible, as they so readily consolidate when in
that state. Sometimes planting is of neces-
sity done when the weather is dry ; in these
cases the evening should be chosen for operat-
ing, and water must be freely applied (and
even shade where practicable) until the plants
begin to grow. Trees and shrubs of all kinds
are best planted in the fall of the year, when
they are in the most dormant condition.
PEUNIKG.
Pruning consists in cutting off certain por-
tions of a plant, for a certain purpose, chiefly,
however, in order to aid its fertility, or to in-
duce greater vigour in certain parts, or to alter
or modify its form.
Fruitfulness is best ensured by a moderate
degree of pruning, consisting in the thinning
of the branches, so that light and air may have
better access to the remainder ; a crowded
state of the branches is generally unfavourable
to fertility. Vigour is imparted to the re-
maining branches when a plant is closely cut in,
provided the roots are healthy and active ; for
in this case, the roots having but a limited
demand to meet, are enabled to supply sap
more freely to the remaining parts, which
consequently push forth with much more than
ordinary strength. Worn out branches may
thus be made to give place to young ones full
410
FAMILIAR LESSONS ON PRACTICAL GARDENING.
of health and vigour, if the roots and stems
are healthy. Pruning with a view to effect
modification of form, must be varied accord-
ing to the circumstances : any form may be
imparted to a plant, if the pruning is com-
menced early, and followed up perseveringly.
It is exceedingly important to know how
to make the cut in pruning, although this is
a point not often thought about by the unini-
tiated, who are apt to consider that it is more
important to know where to cut than how to
cut ; the knowledge of both is, however, essen-
tial. No matter what the subject may be,
the cut should be made just above a bud, and
in the case of plants which produce some
buds that expand only leaves, and others that
expand flowers, it is essential to cut just above
a leaf-bud. When a plant produces these two
kinds of buds, the leaf-bud may be known
from the blossom-bud by its form ; the latter
being always of a rounder, blunter figure than
the former, which is more elongated and
pointed. The cut should be made at about
an angle of forty-five degrees, commencing at
the back of the bud, and coming out on the
other side just above the bud ; when cut thus,
the wound is rapidly covered with new wood
as soon as the bud pushes, and consequently
soon heals. This cut is shown in the sketch
at a. The other figures, h to f, represent
different modes of making the cut, which are
all more or less objectionable, and not at all un-
common ; they will be sufficiently understood
without description, and the difference between
each of them, and tlie pi'oper way of making
the cut (as at a), will at once be seen.
Pruning should not be deferred entirely
till the season of rest. During the growing
period, while the young shoots are forming,
they should be thinned according to the prin-
ciple by which the pruning of each kind of
tree is regulated ; those which remain are
then more fully exposed to light and air, and
not only acquire greater strength, but are more
perfectly ripened — a matter of the highest
importance, especially in plants which are
cultivated either for their blossoms or their
fruit. This thinning very much lightens i^e
labour of regular pruning : it should be done
— not too suddenly and severely, but gradually
and moderately — while the shoots are still
young and succulent, so as to be easily
pinched off by the thumb-nail. It would be
well if all pruning could be performed at this
stage of development ; much useless expen-
diture of energy would be avoided, and much
would be gained by directing the develop-
ment of the plants into a proper channel at
the first. The young shoots must not be
roughly torn off the branches ; if they are a
little too woody to be easily separated with
the thumb-nail, it is better to use a knife.
BOOT PRUNING.
This operation is, in practice, especially
applicable to fruit trees. The growth of a
tree depends on the quantity or quality of
the food absorbed by its roots from the soil.
If the food is abundant or rich, vigorous
growth follows, and vigour and strength are
essential to the production of good fruit ; but
then vigorous growth has a constant tendency
towards barrenness, particularly in cold
climates. In dry hot climates another agent
is at work : the growth becomes well ripened.
It is to check the barren vigour just alluded
to, and at the same time to allow the application
of a sufficiency of rich food to maintain the
strength of the tree, and enable it to bring
good fruit to perfection, that root pruning is
resorted to. The same end of producing
fruitfulness w^ould be secured by planting in
poorer soil, but then the general vigour of the
tree would not be so well maintained, and it
would not have strength to mature large crops
of good fruit. Moderately rich soils, it must
be remembered, are much better for fruit trees
than those which are very highly charged
with manure, being more conducive to per-
manent health and vigour ; either of the ex-
tremes of rich or poor are alike objectionable.
Root pruning is not therefore to be adopted as
an excuse for planting in such as are over-
charged with rich manure.
But root pruning has also another effect ;
it induces early fruitfulness and maturity, and
prevents the trees from attaining a large size.
The mode of procedure is this : — After a young
tree has been two years planted, a trench is
opened at about a foot from the stem, and
eighteen inches deep, either half way or en-
tirely around it ; all the roots which are thus
exposed are severed, the cut being made with
a sharp knife, from below upwards. If a
young tree, and the soil is good, it is merely
returned again, and the check thus given is
sufficient to cause the production of fruit-buds
generally all over the tree. If the tree is
older, and the soil is exhausted, a portion of
fresh soil is applied as a refreshment to the
plant. All roots that strike downright should
on these occasions be at once cut off, by
thrusting a sharp spade underneath the tree,
FAMILIAR LESSONS ON PRACTICAL GARDENING.
411
at about eighteen inches deep. If the trees
ai'e very vigorous they may be thus pruned
all round ; if less vigorous, only partly round :
that is to say, more may be pruned away
when the trees are very luxuriant, than when
they ai"e less so. Sometimes one side of a
tree becomes over vigorous ; in this case, if
the roots on that side are pruned, the branches
will be checked and become fruitful. The
repetition of root pruning should depend alto-
gether on the state of the plant. Sometimes
one operation will serve to bring under the
vegetative powers, so that for a series of years
afterwards no luxuriant vigorous growth is
made ; in this case, it should not be repeated,
but if necessary the tree may be fed by a
supply of liquid manure while its fruit is
growing. Sometimes the operation has less
effect, and then needs to be repeated sooner,
at two or three inches further from the stem.
The great objection to growing fi'uit trees
in a garden is, that they shade the vegetable
crops and prevent them from attaining their
proper perfection. The great advantage of
root pruning is, that it enables even those
whose gardens are small, to maintain a set of
healthy miniature trees, which wliile they are
too small to do any injury to the vegetable
crops, are yet capable of bearing a consider-
able quantity of fruit.
SLOPING BANK CULTURE.
If the surface of a level piece of ground is
planted at one time with one kind of crop,
the advance towards maturity will be equal,
or nearly so, through the entire crop, unless
local differences, such as a variation in the
soil, or shade in some part, should interfere
with this result. If the surface of the same
ground is thrown up into sloping banks,
I'unning east and west, so as to present one
face to the south, another to the north, and in
that state is planted all at once with one kind
of crop, a decided succession in the maturity
will be the result ; the plants on the one side
being placed in a warmer position than those
on the other, will grow most rapidly. The
shady sides of these sloping banks are also
useful in summer in raising salading of all
kinds, which, if it can be kept moist enough,
is always of better quality when grown in cool
soil, than in that which is liable to become
much heated from exposure to the sun. This
fact may be turned to advantage in a variety
of ways. Sloping banks are of most value in
cold climates ; in such they may be most
usefully applied in accelerating spring crops, '
retarding summer crops, and preserving store
plants (such as cabbages, lettuces, &c.) through
the cold season. In England, for instance,
the strawberry season may be much prolonged
by planting an early variety on the south
side of one of these banks, and a late variety
on the north side; in which case, the former
becomes earlier, and the latter later, than
ordinary ; and it is so with vegetables.
The ground is very easily arranged in this
sloping form. Supposing it to be previously
ridge-trenched, as shown by the dotted lines
in the accompanying diagi-am, it will only be
necessary to remove the soil at a, and cast it
in a ridge form at h, the bottom of the slope
being as much below the ordinary level,
shown by the line c, as the top of the ridge is
above it. This forms a slope of about 6| feet
on each side ; so that there is an actual gain
of 1^ foot in every twelve feet width of ground
thus arranged. If it is required to form these
banks at the time of trenching, the soil may
be disposed in this form as easily as it can be
laid in the smaller ridges, into which it is
usual to arrange the surface of trenched
ground. To dispose a level surface into
banks, it is only necessary to throw up the
soil from a to form the top of the ridge h.
This method becomes most important to
the cultivator in cold climates ; there it may
assist in the preservation through the winter
of his store plants of cabbage, lettuce, cauli-
flower, &c, ; and his crops of spinach, of
parsley, and of early peas. The shelter
afforded by the ridges will partly effect this ;
and it will, moreover, often be experienced,
in severe seasons, that, while the plants on
one side the ridge have been injured or de-
stroyed, those on the other side will have
escaped unhurt.
EARTHING UP.
This consists in banking up the soil around
the stems of various plants, and is done for
different purposes. Thus a portion of the
surface-soil two or three inches in depth and
three or four in width is drawn up on each
side of the lines of peas soon after they spring
up, for the double purpose of steadying the
plants and sheltering them from currents of
wind sweeping along the surface of the ground ;
the same may be done with advantage to the
crops of beans when just sprung up, and to
412
FAMILIAK LESSONS ON PRACTICAL GARDENING.
recently transplanted crops of all the cabbage
tribe.
Potatoes are benefited by earthing up, but
it should be done in another way. When the
stems have grown up about six inches high
or less, the soil between the rows should be
drawn up with a pronged hoe, so as to cover
about three inches of the stem (supposing them
planted five or six inches deep), the soil thus
wrought forming a broad, flattish ridge, with
the potato plants in the centre. It is not
uncommon to see this operation done by form-
ing a high narrow ridge of earth ; but this is
objectionable. The potato plant throws out
runners from the lower part of its stem, and
these runners bear the tubers, which are the
esculent parts ; these spread horizontally, or
even have a tendency to grow upwards. The
intention in earthing up, is, to provide a suf-
ficient space for these runners to spread and
bear their tubers underground ; because not
only is the quality and appearance of the
tubers deteriorated if they protrude through the
surface, — for then they acquire a green colour,
and a bitter, nauseous flavour, — but if they
are much exposed at an early stage of their
growth, the tubers are not formed at all, the
runners growing away into leafy stems, — for
the tuber of the potato is, in reality, neither
more nor less than a stem, which has acquired
a peculiar form by being developed under-
ground, and having a tendency to succulency.
Other crops are earthed up for the purpose
of blanching the stems, which renders them
either crisp or mild, or both. The principal
■ crops so treated, are celery and leeks. In the
case of celery, the earth is adjusted about the
stems from time to time, after the plants have
grown six or eight inches high, the leaves of
each plant being gathered up in one hand,
while the soil — previously broken fine with a
spade — is placed around it, but not so high
as to bury its heart. This requires to be
done at intervals throughout the period of
growth, the few first operations being done
by hand, and the later ones carefully by a
spade, the bank ultimately forming a steep,
sloping ridge, terminating sharply to throw
off the rain. The leeks are banked up with
soil around the base of the stem when they
are nearly full grown; but, from the nature and
habit of the plants, this is easily done by the
spade. All operations of this kind should be
done when the soil is moderately dry on the
surface ; but, in the case of the celery, it is
particularly necessary that the plants them-
selves should be quite dry, and the soil neai'ly
so, when earthing up is performed.
MANURING.
Plants will not grow without a supply of
food. In a garden, this supply of food is
maintained for them by the application of
manures. A good deal of chemical knowledge
is necessary to the full understanding of the
nature of manures, and the best means of
applying them. We shall here only briefly
enumerate some of the most easily attainable
kinds of manure, and offer a few general
remarks on the mode of preparing and'apply-
ing them.
All green succulent vegetable matter is
useful as manure, but not very lasting. This
opens up an inexhaustible supply for every
cottager ; green moss, the succulent tops of
various shrubs, or green fern, are within the
I'each of every person who has a garden.
These, together with weeds, or trimmings
from plants of any kind, should be dug into
the soil while fresh, and the crop sown or
planted soon afterwards ; they should not be
buried too deeply, and have most virtue when
about the state of maturity.
Sea-weeds afford a very valuable, but not
lasting manure. They should be dug in with-
out delay, as in the case of green manure.
Wood ashes containing charcoal form a
good manure, as also does soot ; these should
be sprinkled, the latter especially, in small
quantities over the surface as a top-dressing,
and then lightly forked in and well mixed
with the soil, either before or after planting.
One of the most valuable of easily accessible
manures is found by charring or smother-
burning any kind of refuse or superabundant
wood, such as old tan, saw-dust, turf, peat-
earth, prunings, wood-chips, trimmings of
vegetables, &c. Any kind of vegetable refuse
may by this means be converted into manure;
and not only these, but even sods of earth
and clay, provided some wood is at hand to
secure the ignition of the mass. The process
is pretty much alike with each different ar-
ticle, and is something like the following : —
First, raise a platform of earth, somewhat
above the ground level, and cut across this
two lines of drains four inches deep and wide,
meeting and crossing in the centre, where
they must be open, the remainder being co-
vered over with tiles, and the outer mouth
closed until their action is needed. In the
centre, drive into the ground, at equal dis-
tances, in a triangular position, and about
eighteen inches apart at the bottom, three
stout billets of wood ; fix the tops of these
together to form a chimney, inserting between
them another thick billet, that may be drawn
out afterwards to give vent to the fire. At
the bottom, about these stakes, place some
dry brushwood or other easily ignitible mate-
rial, in moderate bulk. Then place a thickness
of eight or ten inches of the refuse material
to be charred, and over this another layer of
the easily ignitible material j then more refuse,
FAMILIAR LESSONS ON PRACTICAL GARDENING.
413
and so on, till the heap is made to any size.
To set it a-light, pull out the billet, and throw
down the opening a shovel-full of red-hot
cinders. The chimney is then to be left open
for a quarter-of-an-hour, that the fire may get
well established ; it is then closed, and after
this a pointed stick must be used occasionally
to make a few holes through the heap, so as
to give vent to the fire ; these holes are first
made near the top, and they are closed as the
burning goes on, fresh ones being made lower
down. If the materials are loose and open,
the whole heap must be eased over with two or
three inches of soil, to prevent the fire from
bursting through in flames. If the fire does not
burn well, the mouths of the drains must be
opened, especially on the windward side, and
these supply air, and, of course, accelerate the
burning. Neither these, however, nor the
holes made with the pointed stick, are to be
allowed so to act as to produce flame ; the
materials must be smother-burned, not re-
duced to ashes.
The flesh of animals is a very powerful
manure ; this should be buried among layers
of compost, and sprinkled with lime, to pro-
mote decomposition, the whole being well
mixed together before it is applied. It should
be used as a strong dressing to vacant ground.
Fish, like flesh, forms an active manure ;
it ehould be used as fresh as it can be had,
and in moderate quantities.
Blood is a very po',*^erful manure, and
should be mixed up with earth before being
used. The scum of the sugar-bakers, from
the bullocks' blood employed by them, is a
very strong manure.
Bones are excellent as a manure, and very
durable. Bone-dust or fragments are the best
forms in which to apply them, and they should
be used at the time of cropping. The addi-
tion of sulphuric acid to dissolve the bones
before they are applied, is an advantage.
This is done thus: Place lOOlbs. of bone-
dust in a conical heap, and pour water enough
to wet it through ; let it stand for a couple of
days ; then spread it out in a hollow-cup
form, trodden firm, and pour again as much
water as the bones will absorb ; then pour
gently over the bones 30 lbs. of sulphuric
acid ; then mix all up together again into a
conical heap, and let it stand for a couple of
weeks, when it will be ready for use.
Horn, hair, woollen rags, and feathers are
all excellent as manure, and should be mixed
up with layers of soil, so as to be decomposed
before they are applied.
The dung of animals, birds, &c., as is well
known, forms the most useful class of manures ;
that af different subjects varies in quality, but
we speak of them in the aggregate. Manures
of this class should be mixed up with layers i
of earth, the urine being added, and in this
state of combination well turned and mixed,
and then applied as a winter dressing.
Nightsoil is perhaps the most powerful of
all manures, and the most generally neglected.
It should be mixed in layers with soil, sprink-
ling it with lime; and this, after being turned
and mixed together, may be applied to the
ground the same as other animal excrement.
Or it may be mixed with enough powdered
charcoal to render it dry and deodorous. The
charcoal of peat is the best for this purpose.
Lime is an excellent application to soils
which contain much inert vegetable matter,
as is the case generally with the soils of old
gardens ; but it should never be applied along
with animal manures.
These are some of the principal manures,
vegetable, animal, and mineral ; and they are
sufficient to show that an abundance of mate-
rials for manuring purposes exist within the
reach of all.
Wherever there is a farm or a garden, a
manure-heap should always be in preparation.
At the bottom may be placed a layer of weeds,
grass, fern, or any kind of litter, and on this
whatever manures can be collected should be
spread in regular layers intermixed with
layers of turfy soil of any kind. If it can be
had, soil of a different texture from that of
the garden, as explained under the head.
Amelioration of the Soil, is preferable.
Any turfy soil is preferable to soil without
turf, on account of the vegetable matter it
contains. On the layer of litter, about six
inches in thickness of the soil should be spread,
and then on this about the same thickness of
manure of any kind, such as litter, dung from
the pig-sty, cow-house, or farm-yard, and
nightsoil (privies should be constructed so
that the soil can be easily got out from behind,
and scattered over with lime occasionally to de-
stroy the disagreeable smell) ; the layer of
dung should be at once sprinkled over with a
little soil, and the rest of the layer may be
added at any time before another layer of
manure is thrown on. An occasional layer of
litter or vegetable matter of any kind may be
added, and the heap may be from time to time
moistened with the slops from the chamber,
or the liquid which drains away from the
heap itself ; enough of these may be applied
to keep the mass modei'ately moist, but not
too much saturated. In this way, manure
may be accumulating from one season to an-
other, and a large supply will in this way be
provided with but little trouble, and at the
expense of labour only. These materials
should be turned over once or twice and well
mixed together ; and when the turning of the
heap commences, another should be formed to
take the fresh materials. When about twice
414
FAMILIAE. LESSONS ON PRACTICAL GARDENING.
turned over in this way, the manure will be
ready to put on the ground, as soon as the
crops are cleared off and dressing and trench-
ing up commences. The fresh heap will, in
like manner, go on accumulating for another
season. Manures should be mixed amongst
the soil as much as possible in the operation
of trenching, and not buried altogether at the
bottom of the trench.
LIQUID MANURE.
In some convenient place a liquid-manure
tank should be formed. An old hogshead or
barrel sunk into the ground, with soft clay
rammed round the sides, answers well ; or
even a hole dug out will do, if the sides and
bottom are lined with a layer eight inches or
a foot thick of clay wrought up like mortar ;
only if it is not kept always filled the clay will
be liable to crack if exposed to the sun or air,
and the liquid would then escape. This tank
should receive all the slops from the dwelling,
except it be large quantities of mere water ;
the chamber-slops and the soap-suds are the
most important. Into the same tank should
run whatever drains away from the pig-sty
or cow-shed, together with any liquid that
may drain from the manure-heap already
spoken of. The contents of the tank may
sometimes be thrown over the manure-heap
with advantage to the latter. These various
liquids thus collected are most valuable for
forcing on the growth of the crops ; but they
must be applied in a greatly diluted state.
No positive instructions can be given as to
•how much water should be mixed with the
liquid from the tank, on account of the varia-
tion which will occur as to its strength. A
few experiments should be made until an in-
sight is obtained into this mode of manuring,
and the knowledge thus acquired will be an
unerring guide. It is best to err on the safe
side ; and this is, to make it weak enough.
Strong liquid manure poisons instead of nou-
rishing. In general, a very considerable
quantity of pure water will be required to
mix with the liquid from the tank. Colour
will scarcely be a gviide, though, if the manure
liquid be nearly black, it should be diluted so
as to do little more than colour the water ;
probably about six times as much pure water
as manure liquid will, in most cases, be pro-
per, that is, if very little pure water has run
in. The liquid will, in such a case, be strong,
and may be diluted with four or six times its
bulk of water at the time of using it ; but if,
in consequence of rain, or from other causes,
a good deal of water has run in, it will be
weaker, and then may be mixed with djout
twice as much water as manure. It should
mostly be applied to growing plants, though
the ground while bare of crops may advan-
tageously be soaked with the liquid undiluted.
When applied to growing plants, it is to be
thus given : Around each plant form a wide
basin, by drawing up the soil into a ridge
all round ; this basin should be about as wide
as the roots may be
supposed to extend,
or, practically, say,
from one to three feet
across, according to
the size of the plants ; the basin should slope
outwards, as the manure is not required close
around the stem ; in fact, the basin should
form a broad ring, as it were, around the
plant, the soil next the stem being undis-
tui'bed. Into this a good quantity of the
diluted liquid should be poured, and when it
has soaked in, the soil should be levelled in
again. Plants growing thickly together in
rows may be manured by opening a space in
this way on each side the row. If the weather
be very dry, about two good waterings with
the diluted manure may be given in a week,
the soil being opened and replaced in the
same way at each application. It is better to
apply the manure much diluted, and to water
with it only, than to give one watering of
stronger liquid, and then follow this by one
or two waterings with pure water. When
applied, liquid manure should always be clear,
like porter, for instance, and not turbid or
like muddy water, -which stops up the pores
of the soil. Liquid manure is particularly
valuable in producing quick and succulent
growth in hot, dry weather, when vegetables
are apt to become tough, in consequence of
their slow progress.
WATERING.
In a vegetable or fruit garden, watering is
only requisite in hot or parching weather.
Rain, pond, or river water is the best for all
plants. Soft water of any kind is suitable,
but hard water, and especially hard well or
pump w^ater, is very objectionable. Where it
is necessarily employed, it should be exposed
for twenty-four hours, in flat open vessels or
reservoirs, to the air, and to as much sun as
can reach it. To the permanent crops water
should always be applied by opening a kind
of basin around them, into vphich enough
should be poured to saturate the soil com-
pletely, and serve them for a week or so ;
after it has soaked in, the soil should be
lightly replaced and levelled. Beds of small
plants and seed-beds, which it may be neces-
sary to water, cannot be so completely soaked,
and they must consequently be watered oft-
ener, but even then should be watered as
thoroughly and as infrequently as they will
admit. In this case, the water must be ap-
plied through the rose of a watering-can. In
FAMILIAR LESSONS ON PRACTICAL GARDENING.
415
very dry wea-
ther, the drills in
which seeds are
to be sown should
be well watered
just before the
time of sowing,
the seeds being
sown soon after,
and the soil filled in while it continues damp.
The watering of out-door plants in summer is
generally best done in the eyening, or towards
evening. When it is necessary to apply
much water for the support of any crop, it
should be given at intervals of several days,
the ground being saturated to a considerable
depth, and not merely moistened on tlie sur-
face. If a slight shower should fall, take
advantage of the opportunity to apply the
water at that time, as both the atmosphere
and the plants are then naturally in a condi-
tion to benefit to the utmost by the application;
but if no such opportunity offers, then the
water should be applied in the cool of the
evening, so that it may not be too rapidly
evaporated. If a basin is not opened around
the stems, and the surface-soil is at all run
together by the operation of watering, it
should be broken up next day with a hoe. A
close, compact surface favours evaporation,
and consequently soon renders the soil dry ;
whilst a loose surface has a contrai'y tendency.
AETIFICIAL PEOPAGATION.
The natural way of propagating plants is
by means of seeds. It is, however, sometimes
necessary to know how to increase plants by
other means, such as by cuttings, by layers, by
division, by grafting, and by budding.
Cuttings. — The principles upon which the
simpler forms of propagation are based, are
few. The cuttings should be selected from
such shoots or branches as have not borne
flowers, or at least the flowering part of the
shoots should be rejected. There is considerable
difference in the choice of cuttings from different
plants. Thus, for example, a cutting of a
gooseberry bush or of a rose should be taken
from the half-ripened young shoot (a), or from
the same shoots when they have reached matu-
rity and have shed their leaves {d)', this should
be cut from four or six to eight or ten inches
long, the upper end being cut close above a
bud, and the three upper buds being preserved,
while all the rest are cut clean away, and the
lower end of the cutting cut across, close below
the point where the lowest bud grew. Other
shrubby plants may be treated in a precisely
similar way. The geranium, and a variety of
other soft-stemmed plants, are usually propa-
gated from the parts removed in cutting down
the plants after their blooms are past, the upper
portion of vfhich consists of the flower-stalks,
and the lower part of the main stem with more
or less of the leaves and some young lateral
shoots ; these latter parts serve for cuttings,
the stem being cut through, just above a leaf,
to form the top of the cutting, and just beneath
another leaf, three or four inches from the
upper one, to form the bottom, one or two of
the lowest leaves only being removed (5). Any
young side shoots of half shrubby plants form
good cuttings, when cut off at from two to
four inches long, according to their habit, —
one or two of the lower leaves removed, and
the stem cut clean through, close below the
lowest bud or joint (c). The same kind of
shoots form good cuttings in such herbs as
are increased by this process ; as, for instance,
pansies and pinks ; and are to be prepared
similarly.
The preparation of cuttings should be per-
formed with a sharp, keen-edged knife, so as
to make a clean and not a ragged cut; in some
cases this is highly essential, though not in all.
Whenever a cutting, with leaves on, is being
prepared for planting, as many of the upper
leaves are to be retained uninjured as possible;
in fact, only just so many — sometimes only one
or two — are to be removed from the lower
end as will admit of fixing this end of the
cutting firmly into the soil. Sandy soil is
favourable for all cuttings, and the degree of
sandiness should be determined by the free-
dom or otherwise with which roots are pro-
duced ; the more delicate and difficult-rooting
plants being inserted either entirely in sand,
or in soil very largely mixed with sand. The
soil should be moderately moist, and pressed
down firm and close; and the cuttings inserted
by means of small dibbles, just large enough
to make a hole slightly larger than the base
of the cutting; the dibble should be inserted
just so deep that the base of the cutting may
rest on the bottom of the hole made by it, and
the sides are then to be pressed in close about
the cutting with the end of the dibble, so as
to firmly fix it in the soil. When all are
planted, they should be gently sprinkled with
water, to settle the soil about them ; and after
416
FAMILIAR LESSONS ON PRACTICAL GARDENING.
they have dried a little, the more delicate kinds
are best covered with a hand-glass, which re-
quires to be slightly lifted up occasionally, for
an hour or so at a time, to allow the collected
moisture to pass away, in order that they may
not damp off. Free rooting plants require no
hand-glass, but merely to be planted in a shel-
tered shady place. Leafless cuttings of shrubs
— gooseberries, for instance, as they are in
winter — may be planted in common soil, in
any shady place, by chopping out an opening
with the spade, placing the cuttings in it at
the proper depth, and then returning and
treading the soil firmly about and against
them ; the three buds retained on the cuttings
should only be left above ground. Cuttings
should, in all cases, be kept moderately damp,
and are greatly refreshed by occasional light
sprinklings over head, if they are leafy cut-
tings. The sketches will illustrate the mode
of preparing different kinds of cuttings : the
horizontal line indicates the surface level of
soil after planting ; the scars on the cuttings
beneath these lines, the positions from which
leaves or buds, or both, have been removed in
the preparation of the respective cuttings.
Layering. — This operation consists in fixing
a portion of the branch of a plant beneath the
soil, with a view to the production of roots
from that part so buried, while the entire
branch remains as yet attached to tlie parent
stem. It is generally practised on plants that
do not grow very freely from cuttings, or else
to obtain larger plants in a given space of
time than could be raised by planting detached
morsels as cuttings. If large and not very
pliant, the branches are first secured to the
ground by a strong hook-peg, and the several
smaller branches are fixed each by a smaller
hook-peg, or sometimes, where there is little
resistance, by laying a stone across
them. The twig to be layered is cleared
of leaves in the lower part, and at that
point which is to be fixed under ground
(at a joint, that is, where a leaf had
grown), a slit is made with a sharp knife ; the
slit is commenced a little below the joint, and
continued upwards towards the point of the
twig, through the joint, and from half-an-inch
to an inch or more beyond it ; the end of the
slit portion is then cut off evenly, close beneath
the joint. The ground being slightly lowered,
the twig is bent down, and fastened by a hook
placed a little distance behind the cut ; the
point of the twig is brought upright, or nearly
so, which opens the cut, and the cut part is
covered with an inch or two (or more, if a
large subject) of soil, pressed down firmly.
The leaves on the twig above the cut and
buried part should not be shortened, or at all
cut or broken ; but sometimes, if it is a long,
rambling shoot, the top may be altogether cut
off, leaving three or four good eyes above
ground, as in the case of cuttings. Layers
root the moi-e readily if the soil into which they
are laid is sandy, and for all choice subjects it
should be thus prepared. Various periods are
taken by different plants to form roots under
these circumstances. The carnation, for in-
stance, when layered, will be well rooted in a
few weeks; many shrubs layered in the midst
of their growth, will be fit to transplant in the
spring following ; others require a full year
and upward, and some even two years.
In the accompanying diagram, a is a twig
prepared for layering ; h is another twig, simi-
larly prepared and fixed in the soil, the sur-
face of which is indicated by the horizontal
line. The roots would be chiefly produced
from the cut or tongued part, c. When the
layer comes to be transplanted, the soil should
be opened, the peg withdrawn, and the branch
cut asunder carefully, near that part where
the peg had been placed, and the layer, then
an independent plant, lifted carefully with its
roots, and transplanted where required. The
mode of preparing a layer is shown on a larger
scale, in the annexed figure, in which a indi-
FAMILIAR LESSONS ON PRACTICAL GARDENING.
417
cates the position of the cuts, b the shoot
after being cut ; the part c, it will be under-
stood, is cut away alto-
gether. Tough-stemmed
plants are often not cut
at all, but the leaves are
stripped off, and the stem
merely twisted a little at
the part which is to be
buried, and then pegged
down as in the other
case. The growing season
is generally the best for
layering,
Dicision of the plant. — This is the mode of
increasing all perennial plants with fibrous
roots ; tap-rooted plants do not in general ad-
mit of being propagated by this process. The
plants should be taken up, the soil being shaken
out from among their roots, and then separated
into as many pieces as there are crowns of
leaves (or into as many pieces as may be
wanted), some share of the roots being re-
tained to each division. The pieces are then
planted as separate plants. It is in most
cases an exceedingly simple and easily-per-
formed operation.
Grafting. — This operation consists in re-
moving a twig of one plant and fixing it on
another, so that by the union of the two a new
compound individual is formed. The twig is
called a graft, or scion, and the plant it is fixed
upon is called a stock ; the operation is called
grafting. It is a very useful art ; for valuable,
and delicate, and choice plants can thus be
attached to more easily grown and commoner
roots ; and if the root or stock is properly
adapted to the soil, the operation has much
influence over the productiveness of fruit
trees. Grafting is chiefly practised with fruit
trees, especially the apple and pear.
There are many methods of grafting ; but
the most useful and simple is that here de-
scribed, called whip or tongue-grafting, which
is suitable either for young stocks, or for
young branches on old stocks. The head of
the young stock (from one to two inches dia-
meter) is to be cut oflT, either an inch or two,
or, to form a standard tree, at four or five
feet above the ground surface ; the former,
however, is preferable, both for dwarfs and
standards. The top of the stock is to be
cut ofi^ with an oblique incision two or three
inches long, the cut being made with a very
keen, smooth-edged knife ; the bottom of the
graft is to be cut as nearly as possible to the
same slope, and the top of the cut stock re-
moved with a horizontal cut. A slit is then
made downwards, about the centre of the
sloping face of the stock (a), and a similar cut
is made upwards in the sloping face of the
scion or graft (b). The tongue (b) is then
50.
inserted into the slit (a), the use of the tongue
being to hold the parts firmly together. The
graft must be put so that its inner bark is
placed in contact with the inner bark of the
stock on one side ; it cannot fit on both sides
unless the stock and graft are exactly of the
same size, which is seldom or never the case ;
but if one side is made to fit in this way, it
will be sufficient. The graft must next be
tied on ; bass matting, soaked in water (used
wet), is a good material for tying ; a piece of
sufficient length, and at least half an inch
wide, must be taken, and the middle of this
placed over the bottom of the graft, crossed
behind, and again brought forward and crossed
a little upwards; this is repeated until the
whole is bound over fii-mly and closely, and is
finished by tying a half-knot behind the stock.
This is then rubbed well with a little grafting
clay, taken on the forefinger, so as to fill up
all the interstices of the tie ; and the whole is
then enveloped in an oval or egg-shaped mass
of grafting clay, which should cover some
distance beyond both the top and bottom of
the point of junction. The sketch (d) repre-
sents this, a portion of the mass being supposed
to be removed at e, to show where and how
the junction of the stock and graft occurs.
This mass of clay requires to be carefully closed
around the graft and stock, at its upper and
lower end ; and if it cracks, as it will some-
times do in dry weather, a little fresh clay
must be rubbed into the cracks, so as to make
it air-tight. It is sometimes desirable to graft
the stock as low as possible, so as to admit of
drawing up the earth on each side, after the
operation, so as to cover the ball of clay, in
order to keep it moist and to prevent its crack-
ing. The clay may be removed, as well as the
tie, when a little growth has been made ; but
it is well to make a loose tie, to keep the graft
steady.
The commencement of the growing season
is the proper time for grafting— when the sap
is rising in the stock. The grafts should always
be taken off a month or so before grafting time,
and kept with their lower end in damp soil, in
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418
FAMILIAE LESSONS ON PRACTICAL GARDENING.
a cool, shady place ; for the stock should al-
ways be a little in advance of the graft, as
respects growth, at the time of the operation.
The grafts may be taken off any time during
the resting, or winter season, provided they
can be kept cool and moist, so as neither to
start into growth nor shrivel. The well-
ripened, medium-sized, one-year-old shoots
should be chosen, and the grafts (used about
six inches long) should be taken from the
lower and best ripened end of these shoots ;
healthy shoots should also be selected.
A variety of whip-grafting, sometimes more
easy of application than that j ust explained, is
thus performed : — First, head down the stock
by a nearly horizontal cut ; then pare one side
of it for a length of about two inches, tmd just
into the wood, making the cut rather deeper
into the wood at the top than at the bottom of
the cut ; then pare down the lower end of the
graft, by an oblique cut corresponding in
length with the cut on the stock, commencing
shallow towards the top of the graft, and much
deeper — nearly through — at the bottom. The
tongueing, adjustment, tying, and claying, are
done just as in the other case.
Grafting clay is common clay worked up to
the consistence of stiff mortar, all stones and
lumps being removed, and a considerable
portion of green cowdung and chopped hay,
or the hair used by bricklayers, mixed with it,
in order that it may keep moiht and hang to-
gether : it is essential that it be thoroughly
well mixed up. It is put on with both hands ;
but being very adhesive, dry ashes are occa-
, sionally dusted over the hands, to enable the
operator to shape it to the form and position
required.
A very useful application of grafting con-
sists in working an established fruit-tree of an
inferior kind, with scions of a superior variety
of the same kind of fruit. Such trees soon
come into bearing, and the process is much to
be preferred before destroying old trees of bad
varieties, and planting young ones of choice
kinds. A different mode of grafting, called
cleft grafting, is often practised in these cases;
but the method already described is preferable.
The trees should be cut in, almost to the trunk,
the head being wholly removed : young branches
will be produced, a few of which, well-placed,
are to be selected to form the skeleton of the
future head, and the rest removed, the se-
lected shoots being grafted as close as possible
to their origin, as soon as they acquire suf-
ficient diameter, which in most cases will be
after making one year's growth. When cleft-
grafting is practised, the scions are placed at
once into the main branches, after they Have
been headed off ; but if they are large, as is
generally the case, the union is never so com-
plete as when the graft is attached to a part
which comes nearer to its own diameter. If
the tree to be headed off have any small
branches, they may be at once grafted without
waiting for the growth of new shoots. Such
shoots might be induced to grow in readiness
for grafting, if the main limbs were slightly
cut round, a year or two before they were
entirely removed. This plan is as economical
of time as the method of cleft-grafting (which
at once substitutes grafts for the lopped
branches), and is much preferable in the end.
Budding. — This operation is performed by
removing a bud, with bark attached, from one
tree, and fixing it below the bark of another.
It is performed in the midst of the growing
season, it being essential to success in budding
that the shoots should be full of sap, so that
the bark may separate easily from the wood.
The bud is to be inserted on a smooth part of
the stock, free from knots, and close below a
bud ; the north side of the stock should, if
possible, be selected, so that it may be shel-
tered from the sun during the hotter part of
the day. The operation is best performed
with a proper budding-knife, which has a thin,
wedge-shaped handle, the end of which is
required to raise up the edges of the bark with-
out injury or bruising. Shield or T budding
is the most common mode, and is also the most
desirable for general purposes. It is thus
performed: — having a shoot with a supply of
buds in readiness, and having determined where
the bud is to be inserted on the stock, proceed
to make a longitudinal incision, about a couple
of inches long, or rather more, and just deep
enough to cut through the bark, but not into
the wood : at the upper end of this
make a horizontal cut, an inch or so "
in length (a). Then cut off a bud
from the shoot, selecting one from
about the middle, which is well ri-
pened and plump ; take the shoot in
the left hand, and make a cut from (I 1
below upwards, commencing about
an inch beneath the bud, to about an inch
above it, and passing nearly half way through
the shoot, taking out wood and all. The leaf
is to be cut off, but the leaf stalk retained ; it
serves as a convenient handle (c).
Next remove the wood cut out with
the bud ; but this is a delicate ope-
ration, and it is quite indispensable
tliat the bark should be in a con-
dition to separate readily. Hold the
bud on the forefinger of the left hand,
with the cut surface upwards, placing
the thumb upon it ; then, with the
thumb-nail of the right hand, gently
disengage the lower end of the bark
of the shield from the wood ; and ^
then, removing the thumb of the left hand,
the wood will probably come away, leaving
FAMILIAR LESSONS ON PRACTICAL GARDENING.
419
tlie bark, tlie bud, and a small fibrous portion
inside the bark, which portion is called the root
of the bud (d). If this be so,
the bud will be ready for in-
sertion ; but if instead of the
fibrous portion at the base
of the bud, on the inner side,
a small hollow or cavity is
perceived, the bud is spoiled,
and another must be taken.
The bark on the sides of the longitudinal slit in
the stock is now, with thethin end of the handle
of the budding- knife, to be gently raised and
separated from the wood, for about half-an-inch
in width on each side (h). Both stock and bud
are now prepared. The next thing is to slip one
side of. the little shield of bark, containing the
bud, so far under one side of the raised bark of
the stock, as to admit the other side of the shield
beneath the opposite raised portion, and then
the bud is shifted and adjusted so as to occupy
the centre of the opening ; in doing all this,
the little piece of leaf stalk retained is found
very convenient, for it serves as a handle. In
this stage of the operation, the whole of that
part of the shield of bark below the bud, and
part of that above it, is inserted behind that
part of the bark of the stock which was divided
by the perpendicular cut ; the top part of the
shield, at the same time, will project upwards
beyond the cut, and all that does so project
upwards is next to be cut away, so that the
top end of the shield may abut against the
undisturbed bark of the stock, above the hori-
zontal incision (compare c and d). The inner
side of the shield of bark, containing the bud,
must lie closely and flatly against the wood of
the stock (e). When so adjusted,
take a piece of soft bass- matting,
well soaked, and bind up the part,
commencing about an inch below,
and continuing about the same dis-
tance above the incised part, just
allowing the bud to peep out, but
otherwise closely, so as to exclude
the air ; it is best to tie the end of
the matting, and then wind it round,
taking care to keep it flat and pull
it close and firm throughout. This
completes the operation. In two or three
weeks' time, the plump appearance of the bud,
or otherwise, will indicate the success or failure
of the operation. If successful, in a month
or five weeks the bandage may be loosened,
to allow the parts to swell, and in another
week be entirely removed. Early in the fol-
lowing season it is usual to cut away the head
of the stock, above the bud — which then takes
its place ; this should be cut off clean, by a
sloping cut, about half-an-inch above the bud;
but it is well to cut half way through first, at
a little distance upwards, in order to start the
bud without making it the only outlet for
the sap; and then, when it has made a little
progrrss, remove the head entirely, as just
explained.
Budding, like grafting, is most usefully em-
ployed in propagating choice kinds of fruit-
trees ; and of these it is usual to practise it
chiefly on the stone fruits, as the cherry, plum,
peach, and apricot.
The directions given under budding and
grafting suppose it to be the object that the
bud or graft should replace the head of the
stock, and of itself entirely form the future
head of the tree. But besides this, either of
the operations may be had recourse to, as a
means of filling up any bare parts of a tree,
where it may not be convenient to cause the
growth of young shoots by pruning. In this
case the operation is performed precisely as
already detailed, except only in what may refer
to the removal of the head of the stock.
CROPPING AND ROTATION OF CROPS.
The admitted advantage of a rotation of
crops has been explained to depend on diffe-
rent causes. It was once a very favourite
notion that plants gave out certain matters
which were called excrementary, or rejecta-
mentary, and that the excrementitious sub-
stance left behind by one set of plants, became
as it were poisonous to closely succeeding
plants of the same kind, but innocuous in re-
ference to plants of a totally different nature.
This notion is however now very generally
exploded ; and with more apparent propriety,
the advantage of a rotation of crops is ex-
plained by the doctrine that different plants
take up different kinds of food, which being
more or less exhausted by a crop of any par-
ticular kind, will not fully supply a closely
succeeding crop of the same kind, unless the
loss has been replaced — summarily by the ap-
plication of manure, or more slowly by the
action of the atmosphere during a course of
fallow. The fallowing of soil is, however, now
seen to be an unnecessary loss, inasmuch as
a judicious rotation of the crops answers the
same purpose, for different crops will follow
each other successfully without manuring the
soil for each, which may be done when each
course of cropping is complete.
Another cause of the advantage of rotation
may consist in the different habits of growth
natural to different classes of plants ; thus
some roots spread near the surface, which is
thus exhausted ; others dive deeper, and thus
the adjacent layer is made to furnish its quota
of nutrition ; while others, which go deeper
still, are supplied by food which the former
did not reach. This mechanical advantage of
rotation is worth attention.
All garden vegetables may be made to grow
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420
FAMILIAR LESSONS ON PRACTICAL GARDENING.
in well managed garden soil, but as some
kinds have a preference for different kinds of
soil, it may be useful to indicate these pre-
dilections, for they often admit of being to
some degree accommodated.
Carrots, potatoes, beet-root, onions, leeks,
&c. prefer a light soil, rather dry and deep.
Peas and beans prefer a well -enriched
loamy soil.
The cabbage tribe throughout prefers a
strong rich loamy soil.
Celery and the spinaceous plants prefer a
light, rich, and moist soil.
Asparagus, sea-kale, and rhubarb prefer a
light rich soil, and a warm situation.
A proper rotation of crops involves as a
necessity, if any benefit is to be derived, that
the succeeding crops should be dissimilar, not
only in their actual constitution, but also in
the mode of their root-growth. For this
reason a classification of crops is desirable, so
that one class may follow another over the
ground. The peas, beans, and kidney-beans
form one group ; the cabbage tribe, as brocoli,
cauliflower, savoys, and cabbage, another ;
fusiform roots, as carrots, parsnips, and beet-
root, another ; turnips, early potatoes, onions,
leeks, garlic, shallots, &(J. another ; salading,
as celery, lettuce, endive, cress, &c. another ;
potatoes, another. Two or more classes of
crops may often be distributed with advantage
over the ground at one time, and alternating
in a more or less regular way ; this often
facilitates the very desirable practice of plant-
ing tall growing crops at extra distances, the
•intervening spaces being occupied with such
smaller things as are rather benefited than
otherwise by the shelter or shade afforded by
the others. It is a safe rule, that none of the
principal garden crops be suffered immediately
to follow another of the same kind on the
same ground ; and safe also to lengthen the
intervening space of time, between the occu-
pation of the same ground by two crops of the
same kind, as much as possible, even to two,
three, or more years. These rules, in fact,
form the practical basis of all proper rotations ;
but the actual details maybe, and are, allowed
to vary indifferently according to the wants
or the influencing circumstances of each case.
To carry out this practice in a proper way,
it is desirable that a rough outline plan of the
garden be formed, and the whole surface
thrown into beds or quarters, which should
be numbered. A journal should also be kept,
in which, by the aid of these numbers, a
registry may be kept of all the crops planted
on the ground, together with memoranda of
such of the principal operations, as manuring,
trenching, &e. The unaided memory, especi-
ally if the mind be much occupied by other
matters, is liable to fail, but a permanent record
of this kind is invaluable in carrying out a
rotation of crops, its evidence being always
accessible and indisputable. No one need be
frightened by extravagant notions of planning
and book-keeping : the rudest possible sketch
of the ground, made so that a certain space
can be identified with a certain mark or num-
ber, and the plainest possible record of the
crops planted on those spaces, is sufficient for
the purpose ; and so that this is provided
and understood, each one may go to work bis
own way in doing it.
Celery is an excellent preparation for cauli-
flowers, or onions, or carrots, or turnips, or
parsnips ; or for peas, with potatoes and win-
ter greens and brocoli between.
Turnips and potatoes are found to be a
good preparation for the cabbage tribe, includ-
ing brocoli, cabbages, savoys, &c.
Cabbages and brocoli, &c. are a good pre-
paration for beans or for peas.
Cauliflowers are an excellent preparation
for onions, leeks, or turnips.
Old asparagus beds afford excellent accom-
modation for the cabbage tribe, for potatoes,
or for carrots and parsnips ; as also does
ground from which any of the small fruits are
cleared.
Peas are a good companion crop for spinach,
the latter being sown between the distant
rows of the former.
We shall add a few memoranda respecting
the quantity of seeds required for a given
space, and their duration in a vegetative con-
dition. It is always better to have several
succession crops of one kind, than fewer and
heavier crops.
Beans. — Early and late crops : one pint for
a row of eighty feet. Principal crops : one
pint for a row of one hundred feet. The
seeds will keep good one year.
Beans, kidney.- — Half-a-pint for a row of
eighty feet. The seeds keep good one year.
Beet, or Mangold Wurtzel. — One ounce
for a row of 150 feet. The seeds keep for
several years.
Cabbage, Borecole, Savoy, Brocoli, ^c. —
Half-an-ounce for a seed-bed of forty square
feet, to be transplanted from. The seeds keep
about four years.
Carrot. — One ounce for a row of 150 feet,
well thinned. The seeds keep one year.
Cauliflotver. — Half-an-ounce for a seed-bed
of forty square feet. The seeds keep about
four years.
Celery. — A quarter of an ounce for a seed-
bed of twenty square feet. The seeds keep
several years.
Gourds and Cucumbers. — Half-a-dozen
seeds sown in pots. The seeds keep several
years.
Leeh.
Half-an-ounce for a seed-bed of
FAMILIAR LESSONS ON PRACTICAL GARDENING.
421
twenty square feet. The seeds keep two
years.
Lettuce. — A quarter of an ounce for a seed-
bed of forty square feet. The seeds keep
three years.
Onion. — One ounce for a bed of eighty
square feet. The seeds keep two years.
Parsley. — Half-an-ounce for a row twenty-
five feet long. The seeds keep six years.
Parsnip. — Half-an-ounce for a row of 150
feet, the plants to be well thinned. The seeds
keep one year.
Peas. — Early crops : one pint for a row of
sixty feet. Principal crops : one pint for a
row of a hundred feet. The seeds keep good
one year.
Potatoes. — Sets (small whole tubers) planted
at a foot distant, iu rows two or three feet
apart.
Radish. — One ounce for a bed thirty feet
square. The seeds keep two years.
Spinach. — One ounce for a row of 120 feet.
The seeds keep four years.
Turnip. — Half-an-ounce for a bed of one
hundred square feet. The seeds keep about
four years.
The duration of the vital principle of seeds
depends in great measure on the manner in
which they are preserved ; they should be
well ripened, always kept dry, and not ex-
posed to a high or fluctuating temperature.
New seeds always have the preference.
In all cases, the young seedling plants
should be thinned early, — the earlier, the
better ; the plants ought never to stand so
much crowded as to become drawn or lanky ;
such plants are delicate, and never thrive like
sturdy plants which have had free exposure
on all sides. Those plants which have to
be transplanted are generally the better if
"pricked out" into nursery-beds when quite
young, and finally transplanted from these
when of sufiicient size.
PRESERVATION OF CROPS.
To realize the fullest advantage from a
garden, it is necessary to understand what is
meant by the "preservation of crops;" and this
applies not only to such things as are grown
in summer for winter use, and are conse-
quently stored by for the latter season, but
also to many articles which are quickly perish-
able, but in which decay may be arrested and
postponed by a course of judicious treatment,
which it is desii-able to understand. The
subject is naturally divided into what concerns
vegetables and fruits.
Vegetables. — Here we have to deal with
green vegetables and mature root-crops, the
former of which may be preserved for a time,
but scarcely without deterioration ; while the
latter admit of being kept without sustaining
any injury.
The preservation of green vegetable crops
is a consideration only when the supply is
temporarily greater than the demand, and
when the farther advance of the particular
article would involve a deterioration in its
quality, or when any part or all of any crop
attains a useable state at a season when it is
liable to sustain injury if left exposed. The
situation in which this class of vegetables may
be best preserved is a dark, cool, shady room,
not damp and stagnant enough to encourage
decomposition, nor dry and airy enough to
cause exhaustion, but simply having a calm,
almost unvarying, cool atmosphere, in which
vegetables undergo change very slowly. It is
essential that no decaying vegetable matter be
suffered to accumulate; for this would soon
ferment and produce a contaminated atmo-
sphere, in which it would be impossible to
preserve for any length of time fresh vege-
table bodies in a sweet and wholesome condi-
tion. Cleanliness then is a first consideration.
The vegetables themselves should not be
crowded nor heaped up together ; this would
induce fermentation, and consequently decay.
They should be placed separately as far as
practicable ; and all decaying parts should
from time to time be carefully removed. A
cold floor, such as one formed of brick or
stone, is proper to lay them on. The vege-
tables themselves should not be made damp
by the application of water. The crops should
be collected when dry, and when in a perfect
state. Three or four hours, or more, before
they are wanted for use they may be fresh-
ened up, by having such trimming as may be
necessary, and being then either immersed in
fresh clean water, or sprinkled therewith, as
may be most suitable. Peas, beans, and
French beans should be spread out thinly
over the floor, and may simply be sprinkled
just before being used. Brocoli, cauliflower,
and indeed any of the cabbage tribe, should
be either pulled or cut with a good portion of
the main stem, some of the larger matured or
decaying leaves pulled off, and the rest re-
moved from time to time as they begin to
decay, the heads being trimmed in the usual
w^ay when required for use, and immersed in
water. Cauliflowers and brocoli require a
great amount of this attention, these crops
being liable to attain maturity very rapidly,
and as it were by a great influx, which
requires to be stored. When the flower-
heads of either of these crops begin to form,
one or two of the leaves of the plants should
be broken down over each, which serves as a
protection, and becomes a means of blanching
the head, thus improving both its flavour and
appearance. In the winter season these crops
422
FAMILIAR LESSONS ON PRACTICAL GARDENING.
should be housed as they come to maturity,
and so long as a calm cool atmosphere is
maintained they will keep with scarcely any
deterioration for a considerable length of time.
Cucumbers and unripe gourds may be kept
fresh by laying them on the floor of such a
room as that alluded to. Other crops may be
kept in a similar way, Yfhere the storing
2)nnciple is adopted with vegetables of this
class, it is quite necessary to use them in the
order in which they are gathered, or some
will probably become spoiled ; for storing,
among this class of subjects, is to be looked
upon as making the best of a disadvantage.
Hoot crops of all kinds are best stored in
close cool rooms, sheds, or pits, where there
is a low and as nearly as possible unvarj'ing
temperature, a very slight interchange of air,
and no superabundant moisture. They should,
in fact, when stored, be moderately dry, and by
whatever means, if they can be preserved from
material change, they will keep safely. The
best means is, certainly, the surrounding of
them by an atmosphere at once cool and still,
by which no vital nor chemical agencies may
be called into play, nor the inherent moisture
of the roots themselves , carried off by rapid
perspiration.
Beyond a few general rules, the application
of this principle is so plain and easy, that we
bhall pass on to the rules themselves : — The
2 oots must be taken up when matured, and
without sustaining contusions during the ope-
ration. A dry period should be chosen, if
.practicable, and the roots moderately dried by
<;xposure to the air before any attempt is made
to store them. If the season is wet, and this
drying process cannot be carried out so far as
is desirable, it must, nevertheless, not be neg-
lected, but every thing that can be done
should be done towards having the roots thus
far dried before they are put away for any
length of time. In all the removals which
may take place between the periods of digging
and storing, the bruising of the roots must be
cautiously avoided. Large quantities should
not be got together into a bulky mass ; if this
is done, they will cei'tainly become heated, and
this fermentation of the tissues of the roots
hastens their ultimate decay, or excites them
into premature growth, in either case deteri-
orating the quality of the roots. Frost and
light should both be rigidly excluded from
the roots or tubei's, if they are for eating
(especially in the case of potatoes); but if they
are intended for replanting, they may be ex-
posed to light. Potatoes for planting should
be spread out in a dry airy place, so a^ to
get hardened and greened ; and none of the
sprouts from them, if any are produced before
planting time, should be rubbed off, but care-
fully preserved and planted along with the
tubers ; neither should they lie more than
one tier in thickness. It is rather to be pre-
ferred to store roots and tubers of all kinds
amongst moderately dry earth or sand ; but a
large bulk should never be got together. It
is the cool unvarying temperature, more than
anything else, which tends to the safe pre-
servation of this class of vegetable produc-
tions ; and provided this is secured, it is not
material how it is accomplished, — whether in
ordinary pits or ridges, in sheds, or in more
highly finished store-rooms.
Fruits. — Fruit, like vegetables, requires a
cool apartment for its preservation, and one
in which there is little appreciable atmospheric
change. The atmosphere at the same time
should be free from damps, but not at all
parched: in fact, a calm, moderately dry atmo-
sphere, of whick the temperature is not liable
to variation, is what is required. Beyond
this, it is not material whether it is a fruit-
room, a loft, or a cellar which is made use of.
Fleshy fruits of every kind are best laid on
shelves, in shallow layers, even in a single
tier ; they should be gathered and handled
without bruising in the least degree, — in fact,
they should be handled as cautiously as if they
were eggs ; and they should be gathered in
before they have quite reached maturity,
especially if they be of kinds which may be
long preserved.
Apples, the principal and most useful of all
fruit crops, require to be gathered as soon as
the pips begin to turn brown, except it be the
very late kinds, which, in cold climates, may
hang as long as the weather will permit, and
even then sometimes do not attain this state.
Every fruit ought to be detached from the
tree separately by the band, and so as not to
break off the little branch on which it is fixed,
for on this branch there is a bud or buds
formed, which, in the generality of cases,
bear blossoms in the following season ; when,
therefore, these buds are carelessly broken off,
the crops of the following, and often the next
succeeding year, are more or less injured.
The best mode of detaching the fruit, is, to
lift them gently upwards. From the tree,
the fruit should be transferred carefully to a
bag or basket, in which they should go to the
store place, for if removed from one basket or
bag to another, they get bruised, Avhich causes
them to decay sooner than they should do.
The fruit should be at once deposited in thin
layers, where it is to remain, and not laid in
heaps to " sweat," An open trellis-work shelf
is best, and this without any covering of straw
or litter. The apartment or store-house should
be kept close ; but, as the fruit approaches
maturity, it is improved by exposure for a few
days to a warm atmosphere. The store fruits
require to be examined from time to time,
FAMILIAR LESSONS ON PRACTICAL GARDENING.
42. J
say once a fortnight, and all the faulty ones
removed from amongst those which are sound.
Every sort should be kept perfectly distinct,
and the earlier kinds in the most easily acces-
sible positions.
The fruit should be gathered when quite
dry ; and, for this reason, the middle of a dry
day is the most proper time for the operation.
There is also an advantage in not gathering
the whole produce of a tree at once, at least,
if the fruit be valuable ; according to this
plan, the best and most mature fruit should
be first picked, and the later ones left to attain
a further state of maturity. The different
gatherings should be kept separate. As a
substitute for the use of a fruit-room or cellar,
late fruit may be packed close in boxes among
dry sand, or even in vessels merely kept air-
tight by covering the mouth with a piece of
skin or leather ; the names of the varieties
being marked on the outside, so that each may
be used in its proper turn. Those varieties
which do not keep so long, may be placed in
hampers among dry grass or fern-tops, and
must be marked in a similar way. It is only
the choice samples of fruit with which this
amount of care can be taken. The refuse and
commoner culinary sorts maybe kept in heaps
in a cool room, or buried in small ridges in the
ground in a cool place, in the same way as
potatoes. Those which are thus buried require
to be well covered up, to keep them clean,
and should only be taken out a few at a time
as they are wanted, for they do not keep long
after being exposed. For this reason, they
should be buried in small separate heaps.
Pears may be managed in a similar way.
Other standard fruits scarcely admit of being
long kept in the raw state ; they may, how-
ever, be kept over for a short time if placed
in a close atmosphere ; but these also require
to be very tenderly handled in gathering, for
bruises soon become blemishes.
Of the dry hard-shelled fruits, the principal
are filberts, walnuts, and chestnuts. These
require to be freed from their husks, and
when perfectly dried put up in small quan-
tities in boxes or casks where they will be
excluded from the air ; the boxes may be set
into the same apartment where the other
kinds of fruit are kept, or into any mode-
rately dry apartment.
Walnuts, when properly ripened, may be
shaken (they should not be beaten) from the
trees, or will fall of their own accord. The
first process is, to deprive them of the green
husk external to the hai-d bony shell ; and if
they are fully ripe, this will be readily de-
tached, either by brushing or by shaking
backwards and forwards in a long bag. The
nuts should then be spread out in an airy
place until they are quite dry, and may then
be packed in casks, or boxes, or jars, among
dry sand, which should be perfectly cleaned
away from them when they are taken out for
use. When they have become shrivelled,
they may be freshened up before being used,
by steeping them in warm water ; they then
become plump and peel readily. Some per-
sons prefer to place them amongst dry saw-
dust or bran, and others amongst dry salt; a
very dry place is necessary when the latter
material is used. Others keep both nuts and
walnuts in good preservation in open jars, in
a damp cellar.
Filberts, after being separated from the
husks, should be well dried by exposure to a
current of air, and the finest should be then
picked out for the purpose of being preserved.
This may be done by placing them, when
quite dry, in jars or boxes amongst dry sand,
bran, or saw-dust, or in jars merely rendered
air-tight at the mouth. They must be taken
out a few at a time, as required for use, and
well cleansed.
Chestnuts ripen in a fine season sufficiently
to drop from the trees ; but in a late and un-
favourable season, in cold climates, they do not
ripen so completely as to fall before the frost
dislodges them with the leaves ; in such sea-
sons it is best to gather the nuts before they
get injured by frost. When quite ripe, they
separate readily from the husks ; the best
should then be selected and packed in jars or
boxes among dry sand, or in jars rendered
air-tight at the mouth. In those seasons and
countries when and where they do not ripen
early, and it becomes desirable to gather them,
they should be laid in heaps in a dry shed for
three weeks or a month, when they will be
found to give off their husks readily ; and then,
after being well dried, they are to be put
away, as in the other case. Full maturity is
indicated by the dividing of the husk, and the
brown colour of the outer skin of the nuts.
INSECTS AND VERMIN.
Almost every kind of crop cultivated in the
garden is liable to suffer in some way from
the attacks of some one of various enemies,
the mere enumeration of which would be
tedious. The principal sources of annoyance
may be thus briefly stated : —
Snails and Slugs of every kind (except a
rare kind of slug, which has a small shell)
are voracious destroyers of vegetable bodies,
attacking almost indiscriminately any tender
vegetables or fruit which may fall in their
way. The entire system of culture adopted
in a garden should be offensive to these pests.
The ground should be frequently loosened up
with the hoe. No rubbish should be allowed
to lie about, or to accumulate, except in some
one reserved spot, and even here should ba
424
FAMILIAR LESSONS ON PRACTICAL GARDENING.
frequently cleared away, the entire mass being
cliarred or smother-burned to convert it into
manure. Old walls, hedges, and old fences of
all kinds, and all other similar harbours for
these creatures, should be frequently searched,
and those which are collected should be put
into a vessel alternately with layers of salt or
fresh slacked lime, either of which will destroy
them. Hot lime, in the state of fine powder,
should be thinly scattered over such tender
crops as beds of seedling plants, or young
transplanted plants generally ; or a layer of
lime may be placed around the bed so as to
enclose the plants within a ring, which, as the
slugs cannot pass it while the lime is fresh,
will serve as a protection if the space is not
too great. The lime loses its caustic proper-
ties after being wetted. The slugs often bury
themselves under the clods of earth, so that
besides this, in situations where they are abun-
dant or in seasons favourable to their increase,
other means should be resorted to for the pur-
pose of destroying them. One of the best is
to drop down about the garden, in the even-
ing, (showerj'^ and damp days are preferable,)
small handfuls of fresh brewers' grains ; these
heaps attract the slugs, and should be ex-
amined, either very late at night or very
early in the morning, by candlelight, and some
salt or lime strewn over them, the heaps being
taken away in the morning. Perseverance in
this practice, and in the other matters previ-
ously hinted at, will keep a garden as free from
these pests as is possible.
3Iice are very destructive to seeds, such as
■peas and beans newly sown. They should be
caught in traps, of which the figure-of-four
trap is the simplest, and quite effective, if
enough of them are set. It is also a good
plan when sowing the seeds to strew along
with them some chopped fragments of any
accessible spiny plant, as furze or gorse, which
serve as a check upon their depredations.
Small Birds both pick up seeds and seed-
lings, and destroy the buds of fruit trees. An
indiscriminate war upon these, however, is
not proper, as some of them do much good in
the destruction of injurious insects. The best
plan is to scare them away from those objects
they are likely to damage, of which the chief
are newly sown seeds, ripening fruit, seeds
approaching maturity, and the buds of fruit
trees.
Caterpillars of all kinds are very destruc-
tive, as they feed chiefly on the leaves of
vegetables or fruit trees, and in some cases
entirely strip them. The kinds which attack
garden crops are numerous, and very diverse.
It should be remembered that the size of*' the
caterpillars is no index to the damage they
work, for some of the smaller kinds are so
numerous as to do far more injury than larger
kinds which are fewer in number. There are
four stages in which these "pests of the garden"
may be warred against : viz. in the egg, by
searching the situations where the mother
insects are seen hovering about ; the laiwa or
caterpillar, by handpicking ; the pupa or chry-
salis; and the imago or perfect insect, for the
prompt destruction of the female insect pre-
vents the deposition of her eggs. If the eggs are
sought for (on the leaves or bark) and crushed,
the young brood is destroyed in embryo. The
young caterpillars, when first hatched, should
be watched for and destroyed, which prevents
the most part of their depredations. And
finally, wherever the chrysalis can be de-
tached and killed, the maturity of the insect,
and consequently the deposition of eggs for a
future generation, is prevented. If the cater-
pillars are suffered to become strong, and to
disperse themselves, which they shortly do in
most cases, it is much less easy either to de-
stroy them, or to prevent their depredations.
In all such cases, however, hand-picking is
beneficial so far as it goes.
The Cockchafer in its grub or larva state
is very destructive to the roots of plants. The
grub is large, white, and fleshy, and is four
or five years reaching maturity. Wherever
the grubs are turned up, they should be de-
stroyed; but the best means of lessening their
numbers is to destroy the insect in the perfect
or beetle state.
Wire-worms and some allied insects eat the
roots of plants, especially those which are
fleshy, as the carrot. They are difficult of
extirpation : one of the best means is perhaps
to bury slices of potato or turnip, as traps,
and to examine these from time to time and
destroy such as have been caught.
Earwigs often do considerable damage, but
their depredations affect flowers more than
vegetables. They are caught by placing any
hollow tubular bodies, closed at one end, as
traps, among the foliage. The traps have to
be frequently examined, and this should be
done in the daytime.
The Turnip-fly is a little skipping beetle ;
it eats up the leaves and so destroys or mate-
rially damages whole acres of this crop. There
is no very sure remedy when the attack is
once made. It is recommended to dash sharp
dry dust among the plants while wet with
dew, which renders the leaves uncomfortable
to those which it does not beat off. The best
way is to get the turnips to grow as fast as
possible, and if they once get fairly started they
seldom suffer ; this is effected by sowing wood
ashes along with the seeds, and moreover,
choosing, if possible, a showeiy time for
sowing.
No class of gardening operations requires to
be more diligently followed up, than whatever
FAMILIAR LESSONS ON PRACTICAL GARDENING.
425
relates to the annoyance or destruction of
noxious insects and vermin.
TOOLS EEQUIEED.
There is good reason why those who have
ground to cultivate should take care to pro-
vide themselves with all necessary tools, for
both time and labour will be ill expended on
the various operations if proper implements
are not employed. The following are the
most important to select : —
Spade. — The spade is after all the main-
spring of cultivation, and is a resource when
all other means of cultivating the ground fail.
Those with the tree or handle perfectly
straight are strongest, and most suitable for
hard work ; though many think those with
the crooked tree rather more convenient to
use 5 they are so when shovelling work has to
be done.
Digging Fork. — A valuable substitute for
the spade, and a much better tool than it for
all the operations of loosening or lightening the
soil ; it is also required to dig up root crops
for storintr.
ProngeclHoe. — This is an important imple-
ment in earthing up such crops as the potato.
Hoes. — The draw-hoe, for cutting up weeds
and drawing soil up to the stems of plants, and
drawing drills for seed-sowing or planting, is
quite necessary. The Dutch lioe is a better
tool for stirring up the surface, which is an
important operation, and should not be neg-
lected where the labour can be devoted to it.
Rahe. — Used chiefly for covering seeds
newly sown, by combing, as it were, the sur-
face backwards and forwards, by which means
tiie seeds get beneath the surface.
Watering-can. — An impor-
tant aid in cultivating fresh,
vigorous and succulent vegeta-
ble crops.
Mattock. — Essential in grub-
bing up trees or fences, in
doing which it is the chief tool
employed.
Dibble. — Used in planting small plants ;
it is made from the upper part of the wooden
handle or tree of a spade, the eye of which
makes it much more easily used than a mere
straight stick could be.
Gai'den-line. — Required as a guide in plant-
ing and sowing in lines, instead
of broadcast. The iron spindle
makes it more easily used, but
the line, which is formed
of strong string as thick as a
quill, may be used with two
sticks only, around which it
may be wound when not in use.
Hand-spud. — For lifting up
seedling plants about to be
transplanted, and also to be
used in replanting them.
Knife. — Required for various operations
connected with the garden
pruning is the most impor-'
tant. The clasp sort of garden knife, mode-
rately strong, should be selected.
Hammer. — This is used in the operation
of training fruit trees. Cast-iron nails are
best, and shreds of cloth to put round the
branches.
Hill. — A useful implement in various ways.
Barrow. This machine is useful in re-
moving materials from one spot to another.
Every one who has a garden should have
a place where to put the tools, when they are
not in use. The tools themselves should be
thoroughly cleaned after being used, and put
away orderly, so as to be easily found when
again wanted. There is an immense difference
in respect to working, between well kept and
neglected tools. Such implements as spades,
hoes, &c., when in constant use, become
bright, and in that state are much more easily
worked than if allowed to get rusty from being
put away damp and dirty in a damp place.
After use, they should be rubbed clean
and dry, and then put away in a perfectly dry
place until again wanted. Besides the faci-
lity of working which is thus secured, there
is great economy in thus taking care of the
tools, as they last much longer than when
they are neglected, and allowed to waste
away gradually by rusting.
426
A STKOLL THROUGH THE GARDEN,
BY A TUTOR AND HIS PUPIL, IN THE MONTH OF SEPTEMBER.
"We will take advantage of fine weather
now and go round the gardens, for this is a
trying month. One slight frost Avould cut off
all the dahlias, and they would be lost to us
for the season. As early as the 7th, I have
known every flower destroyed in some locali-
ties, and the plants cut down altogether. At
present they are in full vigour and excellent
condition. Those which are remarkable for
two colours highly contrasted, are called fancy
dahlias ; those v/liich are all of a colour, or
only slightly edged with a colour darker than
the ground, are not fancy ones. The plants
have grown so large, that instead of one stake
holding them in their position, there are four
to each, three of them angularly placed ; the
other is the principal stake, to which they
were originally fastened. All this involves
trouble; but it is of no use attempting to grow
any dahlias without trouble. The wind is so
powerful on a large plant, that the strongest
ties are necessary to keep them from destruc-
tion altogether. Auriculas, having undergone
repotting, require nothiirg more but winter
protection in their own cold frames, and
to be covered against frosts. The seed that
had been left on the plants has been picked
off; but when the seed is not required, the
truss ought to be taken off directly the bloom
is over.
The choice geraniums, verbenas, and other
tender plants in the borders, will not be safe
long ; therefore the gardener will take them
up, pot them, and give them winter-quarters.
All the 'camellias and greenhouse plants yon-
der will be removed to their houses almost
immediately. Previously, however, to remov-
ing them, the pots will be looked over and
cleaned, the dead leaves picked off, the drainage
examined, and the plants prepared for their re-
spective places in the pit, greenhouse, or conser-
vatory; for some will be better there than any
where else, such, for instance, as the early sorts
of hybrid rhododendron, and the choice potted
Americans. In the mean time, the houses are
being cleaned out and washed all over inside.
In the borders we shall see the autumn
bulbs, such as the colchicum, the Amaryllis
lutea (or, as it is now called, Oporanihiis
luteus) now just ready to bloom. The late
flowering annuals are in fine order. The
chrysanthemums are showing their buds, and
if the autumn be fine, they will make a good
show. The layers on the carnations and pico-
tees are rooted, and ready to cut off. I will
just show you this layer ; first, observe that
I remove the earth from the surface down
to where the stem is under ground, and take
away the peg or hook that fastens it down ;
now I thrust this stick into the earth by the
side, so that I lift the roots and soil altogether
with the layer ; you observe the fibres are
strong, and that they come out from the part
above where the notch is begun. Now, when
this is taken off, the stem is cut through nearer
to the old plant than is necessary; but when
off, and we have the layer in our hand, w^e
take all the stem off with a sharp knife close
to the root, so that the plant is complete.
These are all served in that Avay, and potted
in pairs in forty-eight sized pots, with clean
loam without dung, but with some crocks at
the bottom, to secure a good drainage ; they
will then be put into the garden frames on a
hard bottom, and covered with the glass from
excessive wet and extreme frost.
The smooth-barked roses may be propa-
gated now from cuttings, which may be placed
a great many in a pot close together, and
these that have been cut in have most likely
been cut for that purpose. Considering the
season, the gardens look still very gay. The
Michaelmas daisies — and of these you ob-
serve many varieties — are in full flower.
The fruit garden is in high order. Many
of the fruits are in perfection ; the grapes in
the open air are colouring; many of the apples
and pears are now being gathered, but it is
too early in the day for that work. Fruit
ought never to be gathered until the sun has
been out a while; for it ought to be thoroughly
dr}', or it endangers the keeping so much.
The kitchen garden has produced some of the
useful crops. The potatoes which the man
has taken up are of the early kinds, but fully
ripe enough to be preserved. Onions also are
rapidly ripening ; many of them have been
pulled up and stored, others are lying on
the surface to harden and dry. The man
ahead of us is making a horse-radish bed ;
observe, he makes a trench eighteen inches
deep, and sets at the bottom a row of pieces
of the root indiscriminately cut about an inch
long, and v/hen he has put them in, he makes
the next trench, as you will see, and fills up
the first with the soil he takes out of the
second ; he w'ill continue this to the end. It
was once thought that the crown only of the
horse-radish would grow, but this was a po-
pular error ; the root will grow at any part.
The man you see gathering is securing the
beans and peas for seed, for you will observe
the haulm is quite dead. All the ground will
be cleared after he has gathered the seed, and
the whole space planted with the various sorts
of winter greens, such as brocoli, cabbages,
PREPARING DAHLIAS FOR EXHIBITION.
42;
savoys, kale, and Brussels sprouts. You ob-
serve, tliat you never see ground vacant long
together, until tlie close of the summer, when
some that may be intended for spring sowing,
or that may be wanting amelioration, is dug,
and left rough or in ridges for the frost of the
winter to penetrate.
One look at the conservatory, and. we will
have done for the present. I would have you no-
tice how differently it is furnished with plants
to the class we saw here last ; balsams, cock's-
combs, phloxes, Cli7itonia]ndchellav,'hhhshr\l-
liant blue tlowers, and many other interesting
annuals. A few of tliose extraordinarily formed
flowers of the orchideous family are worth
notice; that extremely gaudy purple flower is
Cattleya 3Iossi(B; these with very long spikes
of odd-shaped blooms, all speckled, are Oncidi-
um Lanceanum ; the large plants with funnel-
shaped flowers, and the two other, yellow and
orange, are the plants I before showed you in
the hot-house — the Brugmansia family. The
other plants have been furnished from the
stove chiefly, but present nothing remarkable.
PREPARING DAHLIAS FOR EXHIBITION.
The cultivation of the dahlia has become
common to most gardeners, both professional
and amateur, and the mere excelling of others
in the growth is often more attributable to the
soil and situation than to any extraordinary
means used by the grower. Generally speak-
ing, the dahlia would thrive best where the
most ordinary vegetables excel; and probably
any one of the extensive and well-managed
market- gardens, just removed out of the smoke
and confinement of the great towns, would
produce the dahlia as fine as they bring cab-
bages or onions. The dahlia should certainly
be planted in May, June, and July, for exhi-
bition ; for when they arrive at their height
of bloom, they do not remain long in first-rate
strength and condition; so that there ought to
be one set coming into perfection as another
goes off. It is well known that strong rich
soil agrees with most of them ; but large and
naturally coarse flowers come better in poorer
ground.
The success of the exhibitor depends, how-
ever, much on himself as he approaches tlie
bloom. Let the flower come as large and as
free as it may, it wants attention. If we go
over a fine collection in a garden that is not
allowed to be trifled with for shows, and where
the plants are carefully kept in ornamental
order, at first sight we may fancy we
could cut a thousand flowers, while, on close
examination, nineteen of every tvv^enty are
useless. Of some, the petals are eaten by ver-
min ; of others, the eyes are exposed or not
fully developed ; others, which have been all
that could be desired, have been frayed by
rubbing against the leaves or against other
blooms ; hundreds have gone by their prime,
or not arrived at it ; and it is sometimes diffi-
cult to cut a single good bloom from a plant
literally covered with noble flowers. We have
always said that dahlia growers omit too long
the counteracting of these manifold evils. The
destruction of the earwig, one of the most
prolific sources of mischief, should commence
from the time the plants are put out in May ;
and every plant being provided with a trap,
somebody should examine them every day twice,
and kill all they can take. Traps are of various
kinds. A hollow tube of any sort would make
a trap; bean-stalks, cut in lengths of eight or
nine inches, are excellent; the most common is
to put the small pot ^hich is planted out ofj
on the top of the stake which is to support
the plants, with moss in the bottom ; this
affords shelter from the heat, or cold, or wet,
whichever may annoy the insect ; and by ex-
amining them frequently they will be found
under the moss, and may be disposed of by
emptying them into a vessel of strong brine of
salt and water. The bean-stalk is still better,
for, by blowing them, whatever is inside is
found out, and the operation quicker and safer
than the pot, because, however active we
may be, some will escape, and drop down only
to torment us again. By attending to this
from the first, we almost get rid of them be-
fore the dahlia comes into flower ; neverthe-
less, it must be persevered in throughout the
bloom, or they would get the upper hand
again soon ; and where people neglect them
until flowering time, as many do, they cannot
depend on a single flower, however promising
it may be, escaping from the ravages of these
insects, one of Avhich can destroy a bloom for
exhibition in a single night.
Supposing, however, that we arrive at the
commencement of the bloom, and showing is
our principal if not our only object, we have
to set down two or three facts for our constant
guide. First, as the flowers weaken far more
than the growth, we have to remove every
bud that is defective, the instant we discover
that it will be useless for show, and to con-
tinue watching every advancing flower for the
same purpose ; consequently, flowers that have
been fine and not used should be plucked the
instant they have gone by. Secondly, as the
rubbing of a branch or even a leaf against
the finest bloom in the world would destroy it
in a short time, therefore every flower intended
to be saved must be so fixed that the wind
can have no influence over it, and all the
branches or leaves in its immediate neigh-
bourhood that the wind could blow to touch it,
should be shortened or fastened, to prevent
428
PREPARING DAHLIAS FOR EXHIBITION.
such accident. Thirdly, as all the growth of the
branch that is above a flower weakens it, and
all the buds beyond it deprive it of nourish-
ment, the growth of the branch requires
checking, and the buds should be removed.
As a general principle, the pruning of a plant
increases the strength of the remaining parts;
but this may be carried too far, and by many
persons extremes are adopted to increase the
size of the flowers. We do no more, and re-
commend no more to be done, than removing
the weakly shoots that come in many sorts too
numerous, and taking away the branches that
are in the way of others. The plant derives
as much nourishment through the leaves as
through the root, and therefore should not be
deprived of more leaves than we can help. See
what a world of good comes of a shower of
rain that does not even wet the ground be-
neath the plant ; and what does this suggest ?
Why, a garden-engine, well applied about the
foliage of the plants, will be more beneficial at
times than liberal waterings on the ground ;
and with regard to watering at all, it ought
to be well understood that a good soaking of
the ground, all over, once a-week, is better
than such as they too frequently have would be
twice a-day. While, therefore, we admit that
judicious pruning may be beneficial, it is, ge-
nerally speaking, done too much.
We come now to shading — for the burning
sun of summer and autumn would almost dry
up a flower. Various are the contrivances
for this operation. The generality of growers
for show, cover them up with a pot Irom the
time the bud shows favourably. The bud is
placed in the centre of a small slab of wood,
which is supported by one stake or more in a
horizontal position, and a flower-pot, with the
hole stopped, put over it until it blooms out its
best. The flowers, however, which are grown
in the dark, lose, or rather never acquire, their
natural colour, and are never so brilliant, nor
do they travel so well, as a flower grown with
all the advantage of the full air. Those who
take extraordinary pains will uncover occa-
sionally; and others have a pot with a false
bottom, so that they can remove it and put
glass in its place, by which they at least en-
sure light. The method of placing the bud
in the centre is simple : a slit, wide enough to
pass the stalk, is cut in the slab, half-way
through or across it, so that the stem is passed
along it with the bud at top, and the slit is
generally stuffed up all the way with moss or
cotton, to keep it in the centre. It is intended
that this should be an effectual bar to the ap-
proach of earwigs, but not one pot in a hun-
dred will fit close enough to do this unless the
rim of the pot be ground on a flat stone.
The covering of blooms is supposed to pre-
vent the checks which flowers sustain in all
great changes of weather, in drying winds,
burning sun, and any excessive wet. How-
ever, if the ground in which dahlias are grown
is saturated with water, and the foliage sprin-
kled with the engine in tlie evening, there will
always be good flowers on the shady side, that
only require to be fastened to a stake that they
may not blow about, and the adjacent branches
trimmed or fastened back, that they may not
be blown against the flowers. Blooms of this
kind will be far more brilliant, not quite so
large, but travel much better, and last longer,
than any that have been shaded. Some grow-
ers place the bud into the horizontal table
downwards ; this effectually shades them, and
keeps off wet and falls of any sort, but they
are open to the attacks of earwigs and cater-
pillars, from which the pot well fitted will often
shield them.
Independent of growing the flowers well,
there is a good deal in the choice of them, and
after that still moi-e in the display or setting
up. The stand of flowers should be as much
varied as possible ; and besides this they
should be set up uniform, that is, if there be a
light flower at one end of a row, there should
be a light flower at the other ; and if there be
light, flowers at the ends of the top row, there
should be dark ones at the ends of the second,
and light at the ends of the lower or front row.
Again, dark flowers should be placed next to
light, except in the middle two of each row,
which, to be uniform, must be dark or light,
or nearly the same depth of colour. Those
who take some pains with this may make a
stand look very much better than the same
flowers would do if differently arranged. But
this has been so often urged, that it seems a
work of supererogation to mention it again,
although from its great importance it can
hardly be too much brought forward, until it
is made the aim of everybody who exhibits.
Dahlias should be carried in boxes, in their
proper tubes, and so placed that they cannot
be shaken. The very best mode of fixing them
is to make stoppei's of potatoes, cut into the
form of corks, and with a hole through them
to receive the stem, which may be wedged
in its place by means of cutting off, in a sloping
manner, a piece of the stem, and fixing it,
wedge-like, in the under part ; then thrust
in the cork to its tube, and drop it into its
place in the travelling-shelf or board, which
should be the same size in the holes as the
stands in which the flowers are to be shown ;
so that in setting up you have only to remove
the flowers with the tubes and stoppers, and
drop them into the holes of the stand you show
in. The best way is to arrange them before
you start from home, so that you have no care
when you get to the place of exhibition. You
have both time, and quiet undisturbed oppor-
PREPARING THE VERBENA FOR EXHIBITION.
429
tunity of arranging the flowers in the most
effective way ; and more than this — as you do
not want to do anything to them but lift them
to their stand, you may put them up at the
last moment, because twenty-four flowers can
be removed, when you know their places, in
five minutes or less, when it is too late for
others to profit by your arrangement.
There are those who dress dahlias by work-
ing the petals open, so that a flower which
quills awfully is very much aided in appear-
ance. We cannot approve of this ; and if the
judges used a glass to the flowers, they would
invariably find some of the petals split in the
operation, Avhich would disqualify the flowers.
As a rule, you should put in as few flowers of
the same shade or colour as possible. The more
distinct they are, the better. It is the endea-
vour of some growers to produce all three
rows of the same size. This is decidedly
wrong. There should be three sizes, but each
row should consist of but one-sized flowers.
The back may be large ; the second, middling,
that is, rather less ; and the front still less.
This enables you to show some beautiful gems
in front, and if they are of a size the whole
length of the row, there is no comparison as
to the effect. The potato stoppers keep the
flowers much the best, and especially if the hole
is made to fit the stem a little, for the water is
kept in the tube through the longest journeys.
PREPARING THE VERBENA FOR
EXHIBITION.
This popular little flower is every season
approaching nearer to the standard of perfec-
tion, and is becoming a great favourite at
exhibitions, both in pots and in bunches of
the cut flowers. There is no plant of which
the varieties differ more in habit : some tower
up a considerable height, and exhibit robust
growth ; others creep along the ground, and
lie as close as possible, rooting at every joint
as they proceed, and covering the ground like
a carpet ; others, again, take the form of a
pretty shrub, and, if well managed, make ex-
cellent pot plants. If you desire to exhibit in
pots, select those of the most shrubby habit,
and as soon as you get your plant, which we
will suppose to be fairly rooted, you must take
off" the top, so as to leave only three or four
eyes ; or if it be eai'ly in the spring — say,
January or February — take off the top two or
three joints, and strike the cutting Jbr your
own plant. As soon as it roots, which will be
pretty soon if placed in bottom heat, pinch
out the centre eye. This will induce side
growth, which may be regulated as you re-
quire. If any of the side shoots grow rather
vigorously, and go out of bounds, they should
be checked ; and by continuing to check the
forwardest until the plant is both the form and
the size you require, you may then allow all
the ends of the branches to go on to flower,
and the plant will be covered ; whereas if in
the early part of the growth you allow a
shoot to go to flower, it spoils the rest of the
plant, and you can do nothing with it until it
has been shortened, and an entirely new
growth has been made. The pots have to be
examined as you progress, and as they fill
with roots, they are to be changed to larger
sizes; thus the growth is excited continuously,
so long as you wish to increase the size, be-
cause, by nipping off the buds as fast as they
appear, the growth is promoted, and the result
is, the whole of the plant blooms at once, which,
if you are showing in pots, is just what is
required.
If you are to show in a stand of cut flowers,
by all means plant out in the open ground,
and be content to select the particular trusses
you are intending to show, and keep off the
sun from the time the colour is beginning to
show till the day you cut it. All the brilliance
of a colour flies in the hot sun. A separate
shade for each plant is the best. There is no
comparison between a well growm truss in the
open ground, in good soil, and the best that
can be had from a pot, unless the single truss
of blossom is encouraged, and the rest taken
away before they grow too much. In fact, if
we are to cut flowers, we ought to do with
verbenas as we do by pansies : keep striking
and putting out young plants in rich ground,
that there may be a constant succession of
blooms. The plan at some shows is to make
large bunches. No justification can be offered
for this, except the mercenary one of making
a great show. A single truss is all that can
show the judges the real merit of the variety
or of the growth. Bunches may be patched
up from viirious beds, and fifty pieces may
go to make up the bunch ; whereas the form
of a natural truss is altogether kept from view,
and the merit of the plant lost. A single
truss deceives nobody; you have not only the
shape of the individual flower, but you have
also the manner in which the flower lies as it
grows; for it must be obvious that the form of
a truss is as important as any property of the
plant, and that the best-formed individual
flower in the kingdom would be useless unless
it forms a respectable truss on the plant.
With regard to the arrangement of the
flowers for show, take especial care to be uni-
form : place darks and lights opposite each
other, but with one different between ; lights
at all four corners, darks between them ; or
darks at all four corners, and lights between
them. Let not one end of the collection be
light and the other dark, for it is in the worst
possible taste, and leads to a bad result.
430
THE USES AND PROPERTIES OF PEAT MOSS.
THE USES AND PROPERTIES OF PEAT MOSS,
PEAT CHARCOAL.
AND THE VALUE OF
Charcoal has been long known to possess
considerable merit as a fertilizer, although it
has not attracted much public attention till
within the last few years. We do not here
open the inquiry as to how charcoal acts be-
neficially on the soil, but assume the fact as
now abundantly attested by experience. It
would appear, that, whatever the value of
wood charcoal may be in this respect, (and
past experience speaks for the most part of
this form of charcoal,) that of charcoal made
from peat moss is much greater.
At a meeting of the Botanical Society of
London, on the 8th of July, the subject was
introduced by Jasper W. Rogers, Esq., C. E.,
who exhibited various samples of the charcoal
in different states, and well adapted for cul-
tural purposes. Mr. Rogers says : —
" Peat charcoal possesses several advantages
over wood charcoal. The small quantity of
pyroligneous acid originally contained in the
peat is entirely dispersed in the preparation ;
hence, no acetic odour arises, which is com-
plained against in wood charcoal, and produces
severe headache. Again, its light and pure
blaze gives a greater extent of calorific effect,
because it extends itself generally over the
surface to be heated, and carries with it no
smoke. Peat charcoal emits a blaze, which
wood charcoal does not. But one of its great
advantages is the power of fertilization in its
individual state.
■ " In the year 1845, I first brought the fact
under the consideration of the Relief Com-
missioners of Ireland, in a report I was called
upon to make upon the subject of peat fuel.
The theory was then smiled at, both by scien-
tific men and scientific bodies ; but it has
happily outlived opposition. The Royal Agri-
cultural Society offered a prize the following
year for the best essay on the subject;
and now, a great number of farmers save
every bramble from their hedges to make
charcoal, and by drilling it in with their seeds,
produce great advantage to the crops.
" But I would draw special attention to that
which I deem to be the main and grand ad-
vantage which peat charcoal possesses in so
singular a degree, namely, that of perfectly
deodoriz'mg and disinfecting anivial excretice.
I say, peat charcoal, because the same capa-
bility does not exist in wood charcoal gene-
rally, and in several descriptions, not at all ;
for instance, the charcoal of lignum vitse, teak,
and hard oak, has, in fact, no deodorizing
power. This capability increases as the wood
becomes softer and more porous, and that
which I have found to have most effect, is the
charcoal of the willow. In addition to peat I
charcoal, specially prepared for deodorizing,
being infinitely more porous than that of
wood, it perhaps contains some other property
not yet discovered, for I have no hesitation
in saying we are all, as yet, strangers to its
eminently useful powers, and that it is a sub-
ject particularly worthy of investigation."
For fertilizing purposes, the charcoal pre-
pared from the peat in an uncompressed state
appears to be best adapted, although a more
dense material can be obtained. Indeed, by
a particular process, "the density of peat
charcoal can be made to exceed that of wood
charcoal. It is only to make the peat as dense
as wood, to produce equal density in charcoal ;
and this is very simply done by exhausting
the chamber in which the piece of peat is
compressed, at the same instant that the com-
pression commences. The atmospheric air
being withdrawn from beneath, the aqueous
matter must follow, and rush into the air-
pump ; the resistance, therefore, presented to
the power of pressure, is simply the fibre of
the peat ; while the vacuum produced under-
neath gives the aid of the natural pressure of
the atmosphere, at top, to assist the operation.
Thus, the imaginary difficulty of producing
dense charcoal from peat has been over-
come— so simply, that it is only to be won-
dered at that it had not been done long since.
The present market value of peat charcoal
varies from 41. to even 8/. or 91. per ton, the
latter being the average price of wood char-
coal sold in London for culinary purposes ; it
may be sold with large profit for much less."
" In its natural state, peat moss has several
peculiarities. It delights in moisture, and
yields it up most unwillingly. It contains,
in different small proportions, ammonia, pjTo-
ligneous acid, tar, &c., and also a very singular
production, a 'fatty matter,' which, when pu-
rified, closely resembles spermaceti, and makes
a very beautiful candle. Mr. Reece Reece has
recently patented a process for the extraction
of these articles, carrying out the production
of iron from ore which is upon the property.
Possibly ' Price's patent wax candle' may
yet be rivalled by ' Recce's bog spermaceti.'
To speak seriously, the production is really
beautiful, and gives a pure and strong light.
The question to be solved, however, is, Can it
be obtained in sufficient quantity to be pro-
fitable ? It is found in its natural state, at
times, in small quantities collected together
by some peculiar local filtration, or, perhaps,
affinity, which draws it from the mass around
to one spot. The matter, when pure, is about
the colour of butter. The superstitious tra-
dition of the peasantry is, that the Fairies
THE USES AND PEOPEETIES OF PEAT MOSS.
431
hide it for their use, and hence it is called
' Fairy butter.' It is but rarely found in that
state, and is then treated with great reverence.
Another property of the peat moss is the sin-
gularly preservative nature of its water, which
is of a dark brown colour, almost approaching
to black. It has been said to contain a tan-
nin quality, but analysis proves to the con-
trary. However, its power of preserving
animal matter from decomposition is very
extraordinary. Human bodies have been found
in bogs, undecomposed, which must have been
long buried."
Mr. Rogers, it will be seen, assumes that
peat charcoal is not only valuable in itself as
a fertilizer, but may be made even more so as
a fertilizing agent, at the same time that it is
employed to deodorize and disinfect putrescent
animal faeces. On this point he observes : —
" The fact that the health of towns mainly
or entirely depends upon the almost imme-
diate removal of their refuse, is at present so
well understood, that it cannot be requisite to
enlarge upon it. All are now aware that in
the ratio of the retention or removal of such
matter, is the average of life or death ; and
the question on that score comes upon us now
in so fearful a form, that it cannot need any
adjunct to enlist our energies in the cause of
our own preservation. It is singular, that
that substance which produces the evil, and
which has hitherto spread disease amongst us,
should contain not alone the principles of
health, but also of wealth; and perhaps it may
be said that nature has provided in proportion
to the mass of beings congregated together,
the means for their subsistence, in the very
refuse or matter which we permit, by our
neglect, to produce so much evil.
" It has long been known to science, that
the excretias of mankind contains a greater
amount of the properties essential to the fei'-
tilization of plants, than any other substance.
To its most careful preservation and use
China owes the capability of supporting a
population almost incredible, with reference
to the extent of the soil under cultivation ;
and in the ratio of the introduction of excretias
as a manure, on the continent of Europe, has
been the increase of agricultural profit. There
its use is now almost universal, while we, of
England, neglect that which, perhaps, as in
most other things, we should have led the way
in using. But there have been many diffi-
culties to contend with in its introduction as
a marketable fertilizer.
" Firstly, — Its collection without annoyance
and evil.
" Secondly, — Its deodorization, so as to
admit of convenient transport.
" Thirdly, — Its preservation, in a manner
to retain its valuable qualities as a manure.
" To obviate these evils several chemical
deodorizers have been produced, but being
hquids, the advantages proposed to be ob-
tained became neuti^alized by the increased
difficulty of reducing the matter to a suffici-
ently dry state for transport. Happily, how-
ever, nature has provided, by a production of
the vegetable world, a simple remedy for this
difficulty, in peat charcoal. It is perhaps the
greatest absorbent known ; it will take up and
retain above 80 to 90 per cent, of M^ater, and
at least 90 or 100 volumes of those noxious
gases arising from animal excrement and other
putrescent matter. Hence its great value for
effecting deodorization, and for retaining all
the value of the liquid as well as its volatile
products.
" Equal parts of prepared peat charcoal and
excretiiB will, under almost every circumstance,
accomplish this if properly intermixed — pro-
ducing a manure of almost incalculable value.
The proportion of charcoal may be less in
some instances, even down to one-third — if
very intimate mixture be made, and the char-
coal be properly prepared.
" This mixture is quite dry, and can be
transported in bags, or even in bulk, by almost
any public conveyance. Its value as a manure
cannot, I believe, be over-estimated. In all
the trials made with it, both by myself and
others, the effect is singularly great ; but it
cannot be otherwise, when we consider what
the compound contains. Professor Phillips's
analysis of peat charcoal (the same as on
the table) for deodorizing purposes, is as fol-
lows : —
Carbon 79-24
Hydrogen 2'20
Nitrogen 054
Oxygen 6-44
Combustible matter . . 88 42
Sand and Clay 2-48
Oxide of Iron 1.66
Phosphoric Acid 0-34
Silicate of Potash 0-98
Chloride of Sodium .... 2-53
Carbonate of Lime 1 85
Sulphate of Lime 1'44
Loss 0-30
Incombustible matter . . ■ 11-58
100-00
"Now, add to this, ammonia, gluten, phos-
phates, urea, &c. contained in human excretive,
and it will be obvious that it is perhaps im-
possible to produce a combination more per-
fectly adapted for the food of plants. All the
elements for their nurture are interwoven, it
may be said, into every grain of charcoal ;
carbon, the staff of vegetation, is the base,
and the whole are yielded to the plant together.
It is well known that the strongest affinity
exists between the ammoniacal and other
atmospheric gases, and carbon ; and here again
432
HORTICULTURAL NOTES.
a singular advantage arises. Every shower of
rain that falls, gives a greater supply of the
ammonia, salts, &c. contained in that rain, to
the charcoal. Hence it is not only the means
itself of giving health and strength to the
plant, but every little grain becomes a reser-
voir, not alone of manure, but moisture, both
of Ts^hich never cease to act upon and invi-
gorate the vegetable."
Mr. Rogers then enters into some very sin-
gular calculations as to the value of the refuse
which is at present permitted to enter the
sewers of the metropolis, and to pollute not
only the river into which they empty, but the
atmosphere, into which they evolve gases of
the most deleterious nature. "We shall quote
some of his statements upon this matter : —
" If these be facts, why should we permit
one ounce of that which now produces disease
and death amongst us, to be lost? Why
should we, for health sake — and why should
we, for the sake of our pockets ? For I shall
undertake to show by a few figures that every
one who has a family of six, may, if proper
means be made use of, not only increase their
health, but add to his wealth to the extent set
forth.
" The average of excretive yielded by a
human being per annum is 10 cwt. Six
will therefore yield three tons : add to this, say
three tons of charcoal, and you will have of
manure six tons. Now although this manure
must be infinitely superior to guano, which
sells at lOZ. to \2l. per ton, suppose we esti-
mate it at 5Z.; the gross value of the manure
will therefore be 30/. per annum !
" From this we have to deduct the cost of
the charcoal, which can be produced in London
at from 21. to Zl. per ton, say at 21. 10s.
Therefore 7/. \0s. and the expense of collect-
ing and intermixing will be the whole de-
duction from the 30/. In order to be entirely
on the safe side, add 11. lOs. for these expenses,
and by this very fair estimate it will be seen
that the smallest possible value of the house-
hold produce will be at least 15/. per annum.
" That you would perhaps laugh at this
I anticipated, for I smiled at it myself when
I first worked out the figures ; but though
laughable, this is, nevertheless, fact, and I am
willing to submit the whole to any public test
that may be suggested. But figures in the ag-
gregate are more startling still.
" The average number of houses within the
districts of London, assessed above 10/. per
annum, may be assumed as 200,000 ; conse-
quently, the total of assessed taxes of that
class may be taken as 2,000,000/. Now^ if
the inhabitants only determined on ridding
themselves of the evils that encircle us by the
present fearful sewage system, and saved that
which nature intended as a means to produce
food in abundance, they would not only con-
fer a great boon upon the population generally,
but the profit to be had in money would
amount, at 15/. per house, to 3,000,000/. per
annum ; or, in other words, that class of the
citizens of London who pay those taxes, may
save them, and perhaps put into their pockets
1,000,000/. yearly, at the same time that they
preserve the health of the city, and prevent the
disgraceful and death-dealing foct of their
noble river being converted into a monster
cesspool."
Mr. Rogers has, it appears, placed before
the Sanitary Commission a proposition founded
on the facts above named, and has pointed out
how, in his judgment, the whole of London
may be freed from its present dreadful sewage
evils, most ample profits being returned, in
place of millions being expended in trying
to get rid of that which should be carefully
saved.
HORTICULTURAL NOTES.
Roses in Woods, — Many of the climbing
and trailing sorts, and particularly the ever-
green varieties of these, are well adapted for
undergrotvths in open woods; but in this case
the timber trees should not be so close as to
touch each other with their branches, and
consequently exclude the direct rays of the
sun from the roses. These should also be
allowed in some places to climb to the tops of
the highest trees where they will flower pro-
fu.'^ely, and in a few years hang down, occa-
sionally forming festoons from one tree to the
other^ in a manner singularly beautiful and
picturesque. The different varieties of Rosa
arvensis, especially the Ayrshire and evergreen
roses, are particularly well adapted for this
purpose. — H.
Cabbage-stumps, left for sprouts, should
be treated according to what you require. If
you want a quantity of small sprouts, leave
them all to grow ; but if you would rather
have a second crop of good cabbages, break
off every sprout while small except one, and
that must be the best. Your second crop
of cabbages will in some cases be better than
the first. They will even then do to plant
close together in some niche, where they will
furnish, in the winter, several good pickings
of greens. — G.
Lettuce-sprouts make as good a salad as
the lettuces themselves ; but they do not go
to hearts like the old ones, and thei'efore have
to be shredded up before they are sent in.
They do best for salads sent in dressed. By
rubbing off all but one, they can be had larger
than they would otherwise come. — G.
THE MAGNOLIA, ITS VARIETIES AND CULTIVATION.
433
<j "^\^'>
THE MAGNOLIA, ITS' VARIETIES AND CULTIVATION.
The Magnolia is a family of most noble
trees and shrubs, remarkable for their large
expansive foliage, and cultivated extensively
for purposes of ornament. The flowers of
some of the kinds are very striking objects,
and indeed, in the case of most of the species,
the blossoms are sufficiently ornamental to
render the plants desirable in garden scenery
on their account. There are about a dozen
species in cultivation, and besides these nume-
rous varieties. In most of them, the blossoms
are white or whitish.
Linnaeus founded the genus Magnolia in
commemoration of one Pierre Magnol, who
was a professor of medicine, and was director
of the Botanic Garden of Montpelier, and the
author of some botanical works.
The greater number of the species of Mag-
nolia are natives of North America, where
they are conspicuous in the forests. Some,
however, of those known in cultivation, are
found in China and Japan. It has been re-
marked, that no plants of the natural order
Magnoliacese have been discovered in Europe,
Africa, or Australia ; and, undoubtedly, the
focus of the order is North America.
Some of the species are evergreen, others
deciduous ; all are woody plants.
50.
HARDY EVERGREEN MAGNOLIAS.
The most desirable plant in this division,
and indeed in the whole genus, is the 3Iag-
nolia grandiflora, one of this group long
cultivated, and of which numberless varieties
are mentioned. As in many other cases,
however, many of these variations are trivial.
Magnolia grandiflora, Linnaeus (large-
flowered Magnolia, or big laurel of the
Americans). — A fine evergreen tree, or large
shrub, with oval-oblong leathery leaves,
shining green on the upper surface, rusty
beneath, the branches terminated by solitary
large white cup-shaped blossoms, composed of
from nine to twelve petals, and having a most
delightful fragrance. Flowers from June to
September. Native of North America, in the
forests. Introduced about 1737. There are
numerous varieties, of which the most im-
portant are : —
jif. g. Exoniensis, an early and free flowering
variety, forming a tall fastigiate bush, and the
most desirable of all the forms, especially for
growing as an exposed bush.
M. g. obovata, which has very fine obovate
foliage, for which it is worth cultivating ; but
it does not blossom very freely.
31. g. preecox, which has large blossoms,
F F
434
THE MAGNOLIA, ITS VARIETIES AND CULTIVATION.
produced as early as May, and continuing
during summer ; tliis is considered the best
variety for planting against a wall.
In the southern counties of England, this
species may be grown as a tree or bush,
distant from a wall or building, but in this
case, it is best placed rather prominently on
the sheltered side of a shrubbery. As a
permanent evergreen covering for an orna-
mental wall, there is no plant so noble as the
forms of this Magnolia ; and this protection
is required in the colder parts of the king-
dom, together with, in some situations, a thick
mulching over the roots.
HARDY DECIDUOUS MAGNOLIAS.
Magnolia glauca, Linnaeus (glaucous-leaved
Magnolia). — A small tree, growing twenty feet
high, of sub-evergreen habit ; the leaves
elliptic obtuse, glaucous on the under side ;
the flowers two or three inches broad, white,
very fragrant, of from nine to twelve ovate-
concave petals. Flowers from June to Septem-
ber. Native of North America, in low swampy
situations. In autumn, the tint of the leaves
is yellow, brown, or black. Introduced about
1688. There are two distinct varieties : —
31. g. Thompson/ana, a form enlarged in all
its parts.
Ji". g. longifolia, a handsome tree, with
longer leaves, and smaller flowers.
Magnolia tripetala, Linna3us(three-petalled
Magnolia, or umbrella-tree). — A deciduous
tree, growing thirty feet high, with thin oval-
lanceolate leaves, and terminal flowers from
seven to eight inches in diameter, consisting
of from nine to twelve petals, of a white
colour, and having an unpleasant odour.
Flowers from May to July. Native of North
America, in shady situations. Introduced
about 1752. The autumnal hue of the leaves
is a dark brown or black. This is a very
hardy species.
Magnolia macrophylla, Michaux (large-
leaved Magnolia). — A deciduous tree, growing
thirty feet and upwards in height, with very
large oblong-obovate leaves, cordate at the base,
and having terminal blossoms of from eight to
nine inches in diameter, six to nine petalled,
white, with a purple spot at the base of each
petal, and agreeably fragrant. Flowers in June
and July. Native of North America, in cool
sheltei'ed situations. Introduced in 1800.
In this species, the fading leaves in autumn
turn yellow, brown, or black.
Magnolia acuminata, Linnaeus (pointed-
leaved Magnolia). — A deciduous tree, growing
from thirty to fifty feet high, with oval-
acuminate leaves, pubescent beneath, and
terminal blossoms slightly fragrant, yellowish
within and glaucous on the outside. Flowers
from May to July. Native of North America.
Introduced in 1736. The leaves turn dark
brown or black in autumn. A very hardy
species, of which there are some varieties
cultivated ; the most distinct is —
M. a. maxima, which has considerably
larger foliage.
iMagnolia cordata, Michaux (heart-leaved
Magnolia). — A deciduous tree, growing from
twenty to thirty feet high, with broadly-ovate
sub-cordate leaves, tomentose on !the under
surface ; the flowers, of six to nine oblong
petals, yellow, slightly streaked with red,
seldom expanding fully, and having a dis-
agreeable odour. Flowers in June and July.
Native of North America, in mountainous
situations. Introduced in 1800. The leaves
become a dark brown or black in autumn.
Magnolia auriculata, Lamarck (auricled-
leaved Magnolia). — A deciduous tree of from
twenty to thirty feet in height, with large
smooth spathulately-obovate leaves, cordate
at the base, with blunt auricles ; the flowers
are three or four inches in diameter, of nine
oblong petals, milky white, and having an
agreeable odour. Flowers in April and May.
Native of North America, on moist mountain
steeps. Introduced in 1786. In the autumn,
the leaves turn a rich yellowish brown.
Magnolia pyramidata, Bartram (pyra-
midal-headed Magnolia). — A low deciduous
tree, with smooth spathulate-obovate leaves,
cordate and auriculate at the base ; the flowers
white, of nine lanceolate petals, smaller than
in auriculata, of which this appears to be
scarcely more than a variety. Flowers in
May and June. Native of mountainous
places in North America. Introduced in 1811.
Magnolia conspinia, Salisbury (conspii-
cuous-flowered Magnolia, or Yulan). — A
deciduous tree of fastigiate habit, growing
from twenty to thirty feet high, with obovate
leaves, abruptly acuminate ; the leaves are
produced somewhat later than the blossoms,
and when young are pubescent ; the flowers
are large, erect, consisting of from six to nine
petals, white, and fragrant. Flowers from
February till April. Native of China. In-
troduced in 1789. The leaves turn dai'k
brown or black as they decay in autumn. This
is one of the handsomest and most desirable
of the deciduous Magnolias, owing to the
period at which its blossoms are produced.
In the climate of London, it is found sufii-
ciently hardy to bear exposure on the sheltered
side of plantations of shrubs, provided the
summers and the texture of the soil are jointly
favourable to the annual ripening of the wood.
Planted here and there along a bank of dark-
foliaged rhododendrons, the large white flowers
of this plant are very conspicuous. The
situation should be sheltered for this plant
when grown as a standard, but should not be
THE MAGNOLIA, ITS VARIETIES AND CULTIVATION.
435
such as to urge the development of the
blossoms in spring, as they ai'e liable to be
cut off by early frosts. Owing to this cir-
cumstance, it is only against a wall that the
plant will display its greatest beauty. There
are some varieties, of which the most de-
sirable is —
31, c. Soulangeana, which to the habit and
character of its parent species adds beautiful
large blossoms, more or less tinged with
purple.
3Iagnolia purpurea, Sims (purple-flowered
Magnolia). — A deciduous shrub, growing
when exposed, in the neighbourhood of Lon-
don, to the height of from three to six feet, or,
planted against a wall, it will reach twelve or
fifteen feet in height, and sometimes more ;
the leaves are obovate, and almost smooth,
and the blossoms, of six ovate slightly incurved
petals, are white within, and purple on the
outside, fading to white at the tips. Flowers
from March to May. Native of Japan. In-
troduced in 1790. The leaves become black
in autumn. This species is very ornamental,
especially when planted against a wall, but
the blossoms require fine weather at the time
of their development, or they become damaged
and decay, to the disfigurement of the plant.
It well deserves a wall. There are some in-
teresting varieties, as —
M. p. gracilis, which differs in having
paler and narrower leaves, longer and more
slender flowers, the petals slightly reflexed at
the points, and entirely dark purple on the
exterior.
M. p. pumila, raised at Desio, near Milan,
and growing only a foot and a half high.
HALF-HARDT MAGNOLIAS.
Magnolia fuscata, Andrews (brown-
flowered Magnolia), — An evergreen shrub,
seldom attaining more than eight or ten feet
in height, and often much less ; the leaves
elliptical-oblong, somewhat leathery, smooth
when full grown, but in the young state
covered with brown tomentum ; the flowers
are small, numerous, erect, dull pale yellowish
on the outside, brownish-purple within, and
having a most powerful and delicious aromatic
fragrance. Flowers in April and May. Native
of China. Introduced in 1789. There is a
variety, by some considered as a species, —
ifeT. f. anoyicefolia, which has broader leaves^
and redder flowers.
These plants are best suited for planting
out in a greenhouse conservatory, where they
may have some shelter ; and they form also
very desirable greenhouse shrubs when grown
in pots, associating well with camellias and
similar subjects. Planted against a wall, and
protected by a mulching over the roots, and
a mat, straw, or fern covering over the
branches, they will endure moderate winter?
after they get well established.
STNONYMES OF MAGNOLIAS.
M. grandiflora, Linn. — Includes as varie-
ties the names of obovata ; exoniensis=lan-
ceolata, stricta, ferruginea ; angustifolia,
pra3cox, vera, latifolia, rubiginosa, rotundi-
folia, elliptica, floribunda, and mogordensis.
31. glauca, Linn.=M. fragrans, and vir-
giniana var. ; and includes as varieties,
sempervirens, Thompsoniana, Gordoniana,
Burchelliana, longifolia, and Cardonii.
31. tripetala, Linn. = M. Umbrella, fron-
dosa, virginiana var., and umbellata.
3I.macrophylla, Michx.=M. Michauxiana.
31. acuminata, Linn. = M. rustica, pensyl-
vanica, virginiana var., and De Candollei ;
and includes as varieties, maxima, striata, and
latifolia.
31. auriculata, Lam. = M. Fraseri and
auricularis.
31. pyramiclafa, Bartr.=M. Fraseri pyra-
midata, and auriculata pyramidata.
3£. conspicua, Salisb. = M. Yulan, and
Precia ; and includes as varieties, Soulan-
geana, Alexandrina, citriodora, and speciosa.
31. purpurea, Sims. = M. obovata, and
discolor ; and includes the varieties, gracilis
= Kobus, and tomentosa ; denudata, liliflora,
and pumila.
31. fuscata, Andr. = M. fasciata, melea-
grioides, versicolor, and Michelia fuscata ;
and includes the varieties, anongefolia, and
parviflora.
UNINTRODUCED MAGNOLIAS.
31. Coco, De Candolle, found in Cochin-
china.
M. dealhata, Zuccarini, found in Mexico.
31. Figo, De Candolle, found in China.
BI. inodora, De Candolle, found in China.
3£. mexicana, De Candolle, found in Mexico.
31. parvifolia, De Candolle, found in Java.
31. punduana, Wallich, found in East
Indies.
M. sphenocarpa, "Wallich, found in East
Indies.
PROPAGATION.
The Magnolias are, for the most part, free
growing plants, striking readily from cuttings,
and rooting very quickly and with certainty
from layers. The ordinary method of increase
is by layers ; but the half-hardy and tender
kinds may be struck from cuttings. In
putting down layers, remove none of the
leaves, and by no means shorten the branches.
If they are wanted dwarf, let the place in-
serted in the ground and notched be nearer
the end. They are rather valuable, and are
F F 2
436
THE MAGNOLIA, ITS VARIETIES AND CULTIVATION.
therefore kept in pots until planted out where
they are to remain. The best time for layer-
ing is the autumn, but it will do in any of the
months until February. Let the wood of the
branch to be layered be notched or slit just
below a joint or leaf, and pegged down
securely underground ; by the next autumn
they will have rooted well, when they must
be cut off just below the notched part, potted
in the usual compost, and the pots plunged ;
for that is the best protection against the frost
reaching the roots. The tops may be hooped
or otherwise protected, so as to admit of
throwing mats over them during frosts. Many
of the nurseries have pits built on purpose for
these subjects, which are hardy when well
established, but tender until they have
abundance of root and have completely re-
covered their strength. The China sorts are
inarched, grafted, and budded on Magnolia
purpurea, according to the fancy of the pro-
pagator, there being no great difference in the
plant when done, and circumstances only giving
a preference as to the mode ; for instance, in-
arching enables us to make a larger plant at
once, than either common grafting or budding,
and that may be a more desirable object than
the advantages derived from either of the latter
modes. The quantity of wood that may be
required to make one good plant the first
season by inarching, w^ould do for half-a-dozen
or more grafts, and perhaps a score buds, so
that where, as in a nursery, numbers are the
object, the latter plans are decidedly best, but
in a private garden, where a duplicate plant is
wanted as quickly and as handsomely formed
as we can get it, we select from the plant we
intend to increase, one of the branches that
will make the best plant without damage to
the original, and then getting a good strong
stock, we have to place the two plants and
fix them where neither can be disturbed,
and where also the two can be so tied as to
remain fixed without any violence to the one
or the other. Then pare off one side of
the branch to be inarched, so that it may have
a flat surface for a length of two or three
inches, and cut the side of the stock flat also,
and fit them together so that the bark of each
touches that of the other ; bind them round
firmly, so that they do not move, and they
must afterwards not be disturbed till they are
fairly united, which they will be in a few
weeks. It very often happens that the stock
and the branch to be inarched are not of the
same size, and that therefore they cannot be
made to fit very well. In this case, take care
that the barks fit on one side, however much
one may fall short of the other on the opposite
side. The smaller of the two should not be
put in the middle of the other, so that the
bark on neither side touches, for if they were
so fixed, it would be impossible for them to
unite. Let this, therefore, be attended to
particularly ; for when the edges of the barks
of both graft and stock are in contact at the
cut part, it is enough to ensure the union of
the parts, and the smaller branch will soon
cover the larger space, however deficient it
was when first put on. Of the various modes
of grafting, any will do, but the following is
a favourite mode : — Cut the stock as if for
inarching, that is, make a flat side to it ; then
cut the graft, which should be some little
length, also with a flat side, but not so low as
the end of the graft ; let these each be what
is called tongued, that is, a slit cut upwards in
one and downwards in the other, so that the
tongues thus formed go into the slits, and it
holds them together almost without tying.
They are, however, to be bound round the
same as any other graft, and the end of the
graft below the tie is inserted in a bottle of
water, which is to nourish the graft in part
till it obtains nourishment from the plant
itself. This is also a common way of grafting
with the camellia. The proper season for
grafting or inarching, is just before the plants
move to make their growth, for the growing
season is favourable for the flow of the sap,
and the consequent ready union of the parts.
The China sorts may also be raised from
cuttings, under a bell glass, in the same way as
any other greenhouse plant, and when struck,
potted off into small pots, one in the centre
of each pot ; these must be shifted as soon as
the pots are filled with roots, and the shift
should be only one size at a time, because no
object is gained by rapid growth, and the
frequent checks throw the plant sooner into
flower.
The best way to propagate the hardy sorts
in any quantity, is to plant a shrubby one in
a well-sheltered place, with room all round it,
and to layer every one of the branches that
can be made to reach the ground. There will
always be a succession of shoots to lay down
as fast as others can be rooted and taken off.
The original plants thus appropriated for pro-
pagation, are called stocks, and will never be
fit for any thing else. But they, from their
habit, become more and more prolific every
year, for new shoots are thrown up in pro-
fusion, in consequence of the plant being
partly relieved from the necessity of supplying
its numerous branches w4ien they are layered,
and although you may be only able to lay
down half a dozen branches the first year,
there will be a dozen or a score ready for
layering the second. Some that do not root
very freely, are kept on two seasons, and
when there are two seasons of layers, they
must be distinguished by some mark ; but
when once you begin to take off layers, you
THE MAGNOLIA, ITS VARIETIES AND CULTIVATION.
437
continue annually, and no plant pays better
than the popular species of this noble genus.
GENERAL MANAGEMENT.
The greenhouse and frame varieties or
species are by no means so valuable as plants
as those which will grow in the open air, nor
are the flowers so noble. The grandiflora
family are the most splendid evergreens known
in the country. The foliage is bright and
Jarge, forming a close and noble tree, of large
dimensions in a few years. It is called hardy,
but suffers from any great degree of frost,
the same as the bay will ; and we should say
it is of much the same nature as to its power
of resisting frost. This has led to its being
much more frequently grown on walls and on
fronts of houses than as standards, but as a
noble object in shrubberies, a standard is far
more interesting, and the wall does not always
save it. On the contrary, we think the sudden
changes, which are felt more acutely on south
walls, frequently punish it more than it would
be punished in a more open situation. We
have seen the Magnolias and Bays matted in
the autumn, but there is something so un-
couth, and withal unnatural, in a tree in
the open air being confined in mats, that we
would always rather run the risk than see a
garden so disfigured. We believe that when
it is grown on walls, it suffers less when it
does not get all the sun than when it does,
yet a north or east aspect exposes it too much.
The finest plants we ever saw of the Mag-
nolia yrandiflora, were at White Knight's,
where a great many feet of wall were covered
with twenty very superb plants, blooming
freely, and emitting a perfume perfectly en-
chanting as the wind wafted it towards the
visitor.
In planting out a specimen to grow up as a
standard, it should be on ground well drained,
and in a spot completely sheltered from the
north and east winds. The ground should
be prepared for at least three feet all round it,
and be composed of half peat earth with the
turf in it, and the other half the natural top
soil ; and this mixture ought to be two feet
deep. The roots should be spread outwards
all round, and if there be any that strike
downwards like horse-radish or carrots, com-
monly called tap roots, they must be cut off
close up to the tree ; any bruised ends to the
roots should be cut smooth, and all broken
ones cut off, so that no damaged portion re-
main on the tree by any means. Plant nearly
at the top of the soil; on no account let the
collar of the root be under the surface, and
drive in stakes to prop the tree against the
slightest disturbance by the wind. Let it be
well trodden in all round, and watered.
All the other species may be served in the
same way, but some of them are more hand-
some as shrubs than trees. Some of the
species are evergreen, others deciduous ; and
some of the deciduous kinds are remarkable
for blooming before a leaf appears, and so
abundantly as to cover the tree with flowers.
There is nothing showy in the favourite
greenhouse species called Magnolia fuscata;
but the flowers, which are a mixture of dingy
pinky brown and dull yellow or cream colour,
have a perfume so like that of a ripe melon,
that nobody who was unacquainted with the
fact, would hesitate at pronouncing it the
smell of the fruit instead of a flower. There
is nothing in the appearance of the plant to
render it a favourite, nor in the flower, except
its perfume, to retain for it a place among
choice collections.
RAISING FROM SEEDS.
The North American species may be raised
in spring from seeds saved in this country or
imported. Let there be pans or large-mouthed
pots filled with the kind of earth we have
already mentioned ; and after placing the
seeds wide enough apart to give them room to
grow, cover them half an inch, and put them,
if you can, in a warm frame, or moderate hot-
bed. When they come up, keep them clear of
weeds, give them occasional water, and at-
tend closely to them till they are large enough
to conveniently pot off, one each into small
forty-eight sized pots ; water them to settle
the earth about their roots, return them to
the hot-bed two or three days to establish their
growth, and then put them out in a cold
frame, but let them have no cold winds or
rain for a few days. After this they may
have air in mild weather, and genial showers
of rain, but not too much wet. As the
autumn approaches, shut them down earlier
at night, and open them later in the morning.
Young plants like these in a growing state
are very susceptible of damage. When the
pots fill with roots, or the roots reach the sides,
and begin to meet round it, shift them into
size thirty-two, and plunge them into the
ground, because it prevents the soil from
drying so rapidly, and also protects against
the operation of frost, which soon gets through
the sides of a pot, and damages that part of
a root that most easily takes harm — the points
of the roots which come next the pot. They
are to be plunged where the frame c^- be
placed over them, and must be protected the
second winter, through the vicissitudes of
frost and too much wet. They must be
watered when the return of warm weather
demands it ; and if it be an object to confine
them to the sized pot they are in, they must be
taken up, and the protruding roots cut off ; and
when plunged for the third winter, they must
have more air, and be inured a little to the
438
VEGETABLE PRODUCTIONS OE THE PUNJAB AND KASHMIR.
cold and slight frosts. The pots too, should
be turned round in their holes to prevent their
rooting through, and to break off any that do
protrude. After this, they may be planted
where you please as established plants.
The raising of seedlings is an interesting
process, not only with the view of obtaining
a supply of young plants of the several species,
but also to procure hybrid varieties. This
has been already done in some cases, for the
Magnolia Soulangeana is a hybrid so ob-
tained, originated by accidental fertilization ;
and doubtless other instances have occurred.
Loudon has appositely remarked, that when
the attention of cultivators becomes more
especially directed to this subject, many new
varieties may be expected ; and the late Dr.
Herbert has intimated some of the channels
which it seems desirable such experiments
should take. He thinks that some beautiful
and hardy varieties might be obtained by
fertilizing the seeds of Magnolia grandijlora
with the pollen of M. tripetala, or M. con-
spicua. Another cross which has been sug-
gested, is between the hardy evergreen large
white-flowered M. grandijlora, and the small
brown-flowered, but richly odoriferous, M.
fuscata. Magnolia grandijlora, and M. jnir-
purea also, would probably yield a pi'ogeny,
which would possess some interesting novelty
in the distribution of characteristics ; and in
this way a great amount of variety may be
imparted to the genus — naturally one of the
finest in cultivation.
VEGETABLE PRODUCTIONS OF THE PUNJAB AND KASHMIR.
The conquest of the Punjab, the annexation
of Sindh, and the colonisation of Labuan,
have lately formed the fertile themes of dis-
cussion and dispute. In most questions dis-
cussion is compatible with a wide degree of
knowledge, but in those matters connected
with the wealth, the resources, the soil, the
climate of a country, information would in all
instances render controversy unnecessary.
"We hear from one quarter that a country is
barren ; from another, that it is fertile ; from
one, that it is a deadly swamp or a naked
desert ; from another, that it is a smiling plain,
or a succession of verdant hills, with a rich
and productive soil. Contradiction supplies
here the place of argument, and facts only can
arbitrate. On the subject of our policy in the
Punjab, discussion has been particularly rife.
Two fields of dispute have been marked out :
the one, the justice, the other the wisdom of
annexation. With the justness of the affair
we have now nothing to do ; and as regards
the wisdom of it, we can only interfere with a
particular branch of it, which is, whether we
have taken possession of a region whose soil
is capable of returning fruit for seed, harvest
for labour, reward for the toil of tillage.
Nature is in most new countries the most
busy^gent to cover the surface of the earth
withjl^etation. We shall now ramble over
t|Hlpon, and take a few passing glances at
its aspect, and from this the reader may form
an opinion. It is well known that the Punjab
is formed of hills of considerable height, plains
of wide extent, and deep valleys. In the vast
flat solitudes, sweeps of jungle and laj-ge
grass flats predominate, while an occasional
desert tract lies between the greener portions
and the wild provinces beyond its borders.
Along the foot of the mountain ridges usually
extends a fringe of cultivated land, covered
with luxuriant verdure, dotted with towns
and hamlets, and tilled by a peaceful and
laborious population. Everywhere, indeed,
over the surface of the country, groves of trees
and patches of cultivated land mark the posi-
tion of villages, whilst in the neighbourhood
of cities the surrounding plain bears a rich
harvest, with orchards, gardens, and expanses
of bright green grass, affording pasture to herds
and flocks, both numerous and valuable. We
cannot, in a sketch like the pi-esent, endea-
vour to lay before the reader an account at
once regular or complete, of the vegetation
of the Punjab. Nor, did circumstances per-
mit, should we choose at present to do so.
Descriptions, laborious in detail, square in
outline, and minute in particulars, may be
useful; but, for the general reader, it is only
necessary that an impression should be left on
the mind, that he may possess an idea of the
aspect and vegetable value of the country,
which, to all intents and purposes, is enough
for ordinary purposes. The other mode may
be more correct, ours we fancy is the more
agreeable, and to instruct and please is now
our object.
We enter now the outskirts of a city, where
we find ourselves in the midst of fields, where
crops of wheat of large and heavy grain,
unequalled harvests of barley, and waving ex-
panses of rice, constitute the princij)al features
of the scene. The natives are at work digging
wells, raising water, tending their oxen, or car-
rying on the other processes of agricultural life,
The produce in grain of some districts is very
considerable, and serves both for the consump-
tion of the home population and the staple of
a thriving trade. The aspect of the plain, im-
mediately before harvest time, is most lu:^u=
VEGETABLE PRODTJCTIONS OF THE PUNJAB AND KASHMIR.
439
riant. As we have said, wheat and barley
crops stretch over a vast portion of the sur-
face ; at intervals a village, constructed of
reeds, and situated in the shade of a ber,
tamarisk or date grove, enlivens the landscape,
and large patches of ground covered with the
indigo plant vary the cultivation. Of this
valuable product, seven hundred and fifty tons
add annually to the wealth of the lower Pun-
jab, whilst the contiguous territory of Baha-
walpure yields another hundred and fifty tons.
Bahawalpure lies on the left bank of the Ghara,
for a considerable distance above its conflu-
ence with the Indus, and, separated as it is
from Mooltan only by the river, necessarily
enters into our subject. It ofiers much va-
riety of features, and corresponding varieties
in the character of its soil and produce.
Steering clear of native names, which the
general reader will not be able to individualise,
we may observe, that in one portion a plen-
tiful irrigation covers the land with abun-
dance; in another, a tract of country half
desert half jungle, produces little save the
prickly and saline plants on which the camel
thrives, and herds of horned cattle fatten well.
This portion of the region was once, doubt-
less, as rich as any other, for the beds of dried-
up rivers may still be traced across its extent,
and numerous vestiges of ancient towns long
since abandoned to solitude and ruin, afibrd
evidence that a population must have existed
and been supported where now only herds of
cattle, and their wild nomade proprietors, find
either home or subsistence. In other portions,
again, large and productive plantations of the
sugar-cane, denoting a rich and prolific soil,
meet the eye. Altogether the province of
Bahawalpure is valuable and fertile. Its
agricultural capabilities no doubt receive little
impulse from the nature of the tillage em-
ployed. The husbandmen here know how to
draw forth the richness of the earth, but not
how to renovate it. Consequently, unless an
improved system of culture be introduced,
we may look for the relapse of wide tracts,
now verdant, into expanses of sandy desert.
It must be remembered, however, that through-
out the present sketch we shall speak of the
country as it existed previously to the annex-
ation of the Punjab. English rule may ge-
nerate a certain degree of English science in
the country; and where the skill of Europe is
devoted to the cultivation of the magnificent
soil of Asia, results the most noble follow.
Crossing the Indus, we transport ourselves
to the once flourishing country, Dera Ghazee
Khan, where, amid date groves and fields and
gardens of unsurpassed luxuriance, a large
and populous commercial town consumes the
vegetable productions of the province. The
inhabitants are fond of fruit, and not satisfied
with the indigenous produce of their own soil,
exchange the fabrics of their industry for
fresh grapes, pears, and apples, brought from
the abundant orchards of Kabul. Continuing
our way northward, we skirt the western hills,
where a purer atmosphere, a change in the
nature of the soil, and distinct features in the
people, mark the district bordering on Aff-
ghanistan. Turnips of lai'ge size, with many
other vegetables, are grown here, and broad
pasture lands afibrd food to thousands of buf-
faloes, which fatten on the tall rank grass of
this region.
Along the river's bank, when the wheat is
just appearing above the surface, the custom
prevails of allowing the cattle to graze on the
rising crops, and this, instead of causing them
detriment, is said greatly to increase the
strength and productiveness of the plants.
Northward, in the vicinity of Dera Ismael
Khan,* man has done little to improve the
aspect of nature. Tillage is neglected, but
the plain is not, as usual, covered with dai'k,
dull, jungle. On the contrary, it is sprinkled
with Karita bushes, whose bright red blossoms
have a delightful appearance during the spring
months. Ber trees, of which the fruit is eaten,
and groups of the palma ricinus, with its
tufts of brilliant scarlet fiowers, diversify the
scene, while the indigenous tuberoses, else-
where cultivated as the chief ornament of the
parterre, spring up here in thousands, and
convert the untended waste into a garden of
rare and varied beauty.
Proceeding a short distance to Tah, how-
ever, we again find ourselves among people
to whom the culture of the soil aflfords a wel-
come employment. The district is famous for
its fruits, which are cheap and plentiful.
Grapes, oranges, pomegranates, citrons, plums,
and apples thrive in abundance, while groves
of mulberries, of superior size and quality,
have formed the subject of observation to
numerous travellers. The ber, too, is plen-
tiful, and is never absent from the neighbour-
hood of a village. Nor are the people of Tali
indifierent to the beauty as well as the value
of their gardens. In some of these, a rich
variety of objects, both of nature and art,
contribute to the loveliness of the spot, which
chiefly, however, derives its fascinations from
the glories of the vegetable world. Mpwers
of a thousand hues, lakes along wh«iHl|ir
margins may be seen reflected the ^Hiceful
foliage of the pomegranate and orange tree,
loaded with their superb fruit, and over whose
* The reader, on consulting the map, will find that
we are now progressing up the strip of land lying at
the western extremity of the region, from south to
north, and thence sweeping to the right, we may
continue our observations over the surface of the
Punjab.
440
VEGETABLE PRODUCTIONS OF THE PUNJAB AND KASHMIR.
glassy waters glide flocks of white geese ;
shady vistas, bowers full of perfumes, wind-
ing paths, and small groups of palms, allow
the eye no resting place of monotony, either
in form or hue. But leaving this magnificent
place, the self-adorned plain alone meets the
eye, and this soon degenerates into a sterile
tract, where the beautiful karita only enlivens
the surface. Even this at length disappears,
and we enter upon a bare and inhospitable
plain .
But we shall proceed no further in this
direction, which would lead us into the moun-
tains, with the small alternate plains, the towns,
the villages, the gardens, and the groves in-
tervening between the Indus and Candahar.
They lie beyond the geographical range of
this sketch. We, therefore, once more place
ourselves at the junction of the Ghara and the
Indus, in the vicinity of Mooltan. A visible
distinction exists between the character of the
soil in this district and in that of Bahawalpure.
The tamarisks become scarce, and the lighter
trees, as the karita, the ber, and the dwarf
mimosa, more abundant. Highly cultivated
lands spread in all directions ; the cotton-plant
is grown in great quantities, and immense
fields of sugar-cane extend around the nume-
rous fortified places. Around Mooltan, in
particular, gardens planted profusely with the
mango, the orange, the citron, and the lime,
with dates, and a variety of vegetables, and
fields of gram — a grain inferior to wheat, but
still useful and nutritious — testify to the
generous qualities of the earth.
This place is now invested with a melan-
choly interest for our countrymen. Its
gardens and its groves, its pastures and its
corn-fields, have been trodden down by the
feet and illumined by the fires of a besieging
army, and many are they in this country
whose friends lie festering in their narrow
homes under the shadow of Mooltan. A
recollection of new glory acquired by the
British arms will for ever cling to this place,
but a few years will wipe away the melan-
choly feelings which the usual cost of glory —
sorrow and slaughter — has spread through
thousands of English and Indian homes.
Between Mooltan and Lahore the country
presents few features difiering from those
already described. Under the blasting influ-
ence of native rule, the population has been
enabled in a large degree to develop the
resources of the soil, and even there travellers
have been filled with admiration by the
scenes of plenty and natural wealth there dis-
played. If our government has, as is univer-
sally admitted, exerted a fostering influence
in other countries, we may look for the same
result here ; and the already productive plains
of the Punjab may be made to bear harvests
second in abundance and beauty to those of
no other region in the world.
The neighbourhood of Lahore is full of
large and delightful gardens, planted with the
fruit-trees and flowering shrubs common to
most parts of Hindostan, while few of those
which flourish in western countries are to be
found. The mango, the mulberry, the plan-
tain, the apple and peach, of inferior size and
quality ; the janson, the fig, the karinda, the
quince, the orange, the lime, both acid and
sweet, and the date, are plentiful, but the
fruit of the last is seldom eatable. Pome-
granates also abound, but are little prized,
and a few vines climb up the sunny banks.
Melons of indifferent quality grow in such
numbers that they are scarcely considered as
fruit. A large portion of the land near the
city is devoted to the culture of vegetables for
the consumption of the inhabitants. The
badrisjar, an Eastern vegetable, gourds of
several kinds, with cucumbers, are chiefly
produced, whilst immense fields of sweet fennel
are grown for the sake of the seed.
The flowers of this district are not very
various, but' are prized for their delicious
odours. Chaplets of the blossoms are made
and sold in the bazaars. Here, as is the case
in most Eastern countries, gardens are open
to the public ; and any individual, preserving
due respect for the fruits and flowers, may
freely enter and stroll about them. The sale
of the produce is a large source of revenue
to the proprietors. Mr. Massar observes:
" The mean practice prevails of selling the
produce ;" but the same might be said of the
English gardener, who derives an income from
his orchards, his flower-parterres, his con-
servatories, or his hot-houses.
The beauties of Shalimar,* a garden which
was once the pride of the family of Timur,
have now faded away, and scarcely enough of
their magnificence remains to tell what once
they were. Marble tanks and fountains, with
their costly machinery, and stone-built pavi-
lions, still exist, too substantial for quick decay ;
but a mass of rank and wild vegetation has
overgrown walks and pai'terres, and almost
effaced the beauty for which Shalimar was
once famous throughout the continent of India.
Still, however, magnificent shrubberies re-
main, and flowers and plants in great variety
spread their clouds of perfume above and
* It has been paid, after an elaborate description of
these far-famed gardens : —
" Many a glorious spot is seen,
With flowery glades and groves of green ;
Many a scene of rich delight.
Where earth is verdant and sky is bright.
With sunny bowers and shadowy dells.
Many a spot where beauty dwells ;
But, ah ! thy gardens are lovelier far.
Thou pride of the East, thou sweet Shalimar !*
VEGETABLE PRODUCTIONS OF THE PUNJAB AND KASHMIR.
441
around the spot where Runjeet Singh, who
organized the armies lately defeated, lies in a
humble tomb. The old chief created the host,
and his successors led it to ruin and destruc-
tion, and in a few years a conquering British
army was marching by the spot where his
ashes lay, hard by the ancient gardens of
Shalimar. Beyond Lahore, the country is
essentially a grazing one, although around the
villages patches of cultivated land extend.
Over the jungle, and even the taller trees, the
convolvulus major twines, and when in full
bloom affords a pleasing spectacle. Dwarf
tamarisks and mimosa, with a few cypress
trees, constitute the chief objects of attraction
above the monotonous surface of the plain,
which, covered with luxuriant grapes, is of
itself sufficient to show the capability of the
country for the rearing of horses, horned
cattle, and sheep.
A species of tree resembling the aspen, but
still distinct from it, has been observed by
travellers, but no accurate description has
been written. Numerous trees and shrubs
doubtless exist which have not yet been bota-
nically described. Doubtless, however, with
the establishment of our power, our knowledge
will increase, and with the diffusion of infor-
mation the value of our new possession will
be more properly appreciated. Enough, how-
ever, is already known to show that the region
of the Five Rivers will prove as important in
a commercial as it is in a political and military
point of view. Its climate affords all the
variations between the temperate and the
tropical, and is particularly adapted to the
English constitution. Its vegetable produc-
tions are numerous and varied, and an im-
proved system of tillage is alone needed to
develop them in their full costliness and
beauty.
No country of the same extent in the world
is more favoured with regard to irrigation, or
means of inland transit. One thousand six hun-
dred and ninety miles of river navigation exist
in it, whilst in the plains are several large
pieces of standing water, with pools and small
streams which water the valleys and slopes.
We may thus sum up the vegetable produc-
tions. We use this expression in its largest
sense, as signifying everything which springs
from the earth, and is refreshed by water or
nourished by sunshine. Of trees, we may
enumerate the palm, various species of wil-
lows, numerous kinds of acacia and tamarisk,
the ber apple or jujube (Zizt/phusjujuba), the
camel thorn, a tree called sissoo in Eastern
Hindostan, and sometimes of twelve feet in
girth, and much used in boat-building, with
many others not commonly known here, but
none of great height or size. Of fruits there
are dates, oranges, pomegranates, mulberries,
figs, peaches, apricots, plums, quinces, almonds,
mangoes, and others of less importance, and
the lime, the guava, the cardamom, and the
grape. The narcissus and the rose of a hun-
dred leaves are the most common among the
flowers. The indigo and cotton crops are
rich, and one small strip of land, noticed by
Burrows, afforded its proprietor an annual
income of seventy- five thousand rupees. To-
bacco,of good quality, and in much abundance,
is grown; and the flowers which bloom in so
great luxuriance, afford nourishment to mil-
lions of bees, whose wax and honey are much
prized, both as articles of home consumption
and as materials of trade.
Of the magnificent and far-famed valley of
Kashmir, we speak thus in a distinct portion
of our sketch, because it appears to claim
unusual attention. It is an elevated tract to
the north of the Punjab, in the centre of which
a beautiful valley, once supposed to be sub-
merged under the waters of a great lake, may
be described as among the loveliest portions
of the earth's surface. The soil is rich and
productive, and, unlike that of the ^Punjab,
supports huge forest-trees, valuable as timber
for building.
The vegetation of Kashmir is as remarkable
for its richness as for its variety. From the
Himalayan cedar to the delicate blossom, all
kinds of green things flourish. This tree
merits notice. It attains a great height, and
a circumference of sometimes thirty feet. Its
botanical elevation varies between seven and
twelve thousand feet above the level of the
sea. "When young, it closely resembles,"
says Thornton, " the real cedar, but never
sends forth spreading branches. The cone
resembles that of the cedar, and is preceded
by a catkin of a bright yellow colour, so that
the tree when in full blossom appears covered
with a rich mantle of gold. These catkins
are loaded with a golden dust, which the wind
shakes from the branches in such profusion
that the ground for a considerable distance
about the tree becomes as it were sheeted with
gold." This timber is so durable, that some
wooden bridges over the Jhelum, which were
examined four hundred years after their erec-
tion, were found little decayed, notwithstand-
ing the exposure to the accidents of the atmo-
sphere, of time, and of constant traffic. We
also find in the forests of Kashmir, the Pinus
longifolia, two other species of pine, the fir,
and the juniper. The cypress is common in
gardens, but appears to have been introduced.
The chunar {Platanus orientalis), although
it is in no region of the earth found in such
perfection and luxuriance as in this delightful
valley, is also looked upon as an exotic, but
its importation must have been in a period
long past. The tasteful caprice of the Mogul
442
VEGETABLE PRODUCTIONS OF THE PUNJAB AND KASHMIR.
emperors enacted a regulation that a grove of
chunars and poplars should adorn every vil-
lage; and accordingly, throughout the length
and breadth of the valley this arrangement is
to be observed. A heavy penalty protects
them from destruction ; but in Kashmir, as in
all other countries, arbitrary power places
itself above the law, and the Sikhs, during
their period of unlimited power, destroyed
many of these magnificent trees, whose wood
is much admired for its tenacious grain. The
poplar and the lime-tree attain a great height,
the wild chestnut far surpasses in size the
European variety. Baron Hugel saw some
which, from the ground to the first spread of
the branches, measured a hundred feet, while
the uppermost foliage would overtop the tallest
pine. Maples, willows, and wild thorns are
common. The birch and alder flourish on the
mountain sides, where a weight of perpetual
snow continually rests upon them, so that,
while their length is usually about thirty
feet, they seldom rise more than five feet above
the earth, being so bent down by the super-
incumbent mass. The inner bark of the birch,
once used by the natives as a material to write
upon, is now used for packing fruits, and to
wind round the long and serpentine tube of
the hooka.
Of ornamental trees and plants an abundant
variety exists. The sanjit, a species of Ele-
agnus, is beautiful in appearance, with flowers
of exquisite fragrance, and a fruit from which
liquor not inferior to the juice of the grape is
extracted. On the mountains, at an elevation
■ of eleven thousand feet above the sea, we find
the juniper and the rhododendron. There is
one species of Daphne and several of berberry,
one of which is covered with clusters of blue
berries of considerable size and sweet taste.
To those who have seen the poetical praises
lavished on Kashmir, with its green hills and
bright lakes, its fairy vales and countless
flowers, its gardens, groves, and floating
islands, its balmy air and blue sky, its oval
frame of hills, whose snowy summits never
gave back the echo of a human voice, with
its rocks and its rivers, its torrents, and the
sublimity of its scenery, it may appear strange
that the traveller should not oftener select it
to be the scene of his wanderings. But so it
is. Thousands of spots on this earth's sur-
face lie untrodden save by the feet of their
own rude dwellers, from year to year, and,
like the flower of the desert, waste their
beauty, either on the empty solitude, or the
unadmiring eye of the savage. Other spots,
far less attractive, are visited by wanderers
from all parts of the v/orld, trampled by the
heels of uncounted travellers, and described
until the ear is weary of their names. Kashmir
is -among tlie neglected beauties of the earth.
One reason for this may perhaps be the
fortification of mountains, lofty, rugged, and
snow-clad as they are, which hem it in on all
sides, and deny the sight of its beauty to all
save the adventurous and the energetic.
The rose, wild and cultivated, flowers in
vast profusion here, and frequently the breeze
is literally loaded with its scent, Syringa,
jasmine, ivy, and a species of Smilax also grow.
Various kinds of Chrysanthema and Primulae
flourish wild, with the lily, the narcissus, the
crocus, the iris, and countless flowers of
annual bloom. Ferns are scarce, but funguses
abundant. The edible kinds are gathered in
large quantities for home consumption and for
trade. The fruits of Kashmir are excellent
and numerous. Those which attain most per-
fection are the apple, the pear, the peach, the
apricot, the plum, the almond, the pomegra-
nate, the mulberry, the walnut, the hazel-nut,
the pistachio, and the melon. Oranges and
lemons have on several occasions been intro-
duced, but never with success, since the cold
of winter has invariably destroyed them.
These fruits grow both wild and cultivated.
But there is another species which affords
almost exclusive subsistence to twenty thou-
sand persons, which requires no attention
from man. This is the singhara {Traya M-
spinosa) or water-nut. It grows in the great
Wulur lake in such immense profusion, that
according to several writers, sixty thousand
tons of the seeds are raised every year. The
nuts are eaten either raw, boiled, roasted, or
ground into flour and made into gruel.
Another article of food is the Nymphcea
Lotus, or Egyptian water-lily, which, with its
light foliage and large poppy-like rose-co-
loured flowers, spreads itself over the city
lake, and presents a spectacle of singular
beauty. Its flowers and leaves are never
covered by water. The beans it bears are
eaten unripe, and the stalks, boiled, are con-
sidered a palatable and useful food.
Rice, however, is the principal article of
cultivation, as well as the staple food of the
inhabitants of the valley. Great skill is em-
ployed in its culture, and this is generally
rewarded with a full measure of success, in
consequence of the genial climate, the rich
soil, and the abundance of water. Thirty or
forty-fold is the common return, but it is not
unusually as high as fifty or sixty. Wheat,
barley, millet, and Indian corn are also raised,
with large quantities of gram, buck-wheat,
and amaranth ( Gelosia cristata). But per-
haps the feature most worthy of attention in
the agricultural economy of Kashmir, is the
practice of producing crops of cucumbers and
melons, in floating gardens on the lakes.
Thornton supplies an excellent description of
the method pursued : —
THE STATISTICS OF NUTMEGS.
443
" For forming these islands, choice is made
of a shallow part of the lake, overgrown with
reeds and other aquatic plants, which are cut
off ahout two feet below the surface, and
then pressed close to each other, without other-
wise disturbing the position in which they
grew. They are subsequently mowed down
nearly to the surface, and the parts thus taken
off are spread evenly over the floats and covered
with a thin layer of mud drawn up from the
bottom. On the level thus formed are ar-
ranged, close to each other, conical heaps of
weeds, about two feet across and two high,
having each at top a small hollow filled with
fresh mud. In each hollow are set three plants
of cucumber or melon, and no further care
or trouble is required but to gather the pro-
duce, which is invariably fine and abundant.
Each bed is about two yards wide; the length
is variable ; the bed is kept in its place by a
stake sent through it at each end and driven
to the bottom of the lake. The melons pro-
duced in this way are obviously wholesome,
as those who live entirely on them during the
season become very fat."
A small amount of tobacco of good quality
is cultivated, and a large quantity of cotton
for the manufacture of a species of cloth.
Almost all Hindostan is supplied with saf-
fron from Kashmir. This is produced almost
exclusively in Pampur, a district on the right
bank of the Jhelum, from three different
varieties of crocus, of which the root of one
continues productive for five, another for
eight, and another for fifteen years. Vegetable
oil being much in request among the natives
as an ingredient of food, sesame, mustard, flax,
hemp, and other plants, are cultivated for
the purpose of obtaining it. From wild hemp
a decoction of an intoxicating quality is pro-
cured. Grapes would flourish well in this
sunny valley, but the culture and management
of the vine, and the manufacture of wine, are
not understood. Consequently, little care is
bestowed on it.
Of vegetables, the kidney-bean, the turnip,
the cabbage, the beet-root, the radish, with
the capsicum, and, according to Huge!, fifteen
sorts not known in Europe are grown. Grass
and clover are abundant, so that in trees, in
fruits, in grains, in vegetables, as in flowers
and ornamental plants, Kashmir is equal in
its wealth to almost any region on the face
of the earth. But the blight of bad govern-
ment, everywhere of such destroying power,
has fallen like a curse on this fair valley, to
obstruct the processes of nature, as well as to
paralyse the industry of man, and prevent the
free diifusion of knowledge. If, therefore, in
Kashmir, as in the Punjab, in spite of so
many injurious influences, of so many coun-
teracting agencies, we find the earth so abun-
dant and fertile, supplying in neglected spots
the culture of man by the lavish growth of
nature, what a rich development of vegetable
resources might we not look for, were the
cultivation of the earth carefully watched,
and the processes of agriculture improved.
Whether in trees, fruits, grains, or vegetables,
to support the people, or in flowers and shrubs
for adornment, both regions are rich beyond
description ; and in this, perhaps, we may
find some answer to the arguments at least of
those who contend that in setting up the
standard of our power in the Punjab, we have
extended our influence over unproductive
wastes, whose lands are altogether incapable
of bearing valuable crops to repay the labour
of the husbandman. To enter into a descrip-
tion of the various processes of tillage, the
gardens, the flelds, the groves, and the other
features of the valley, regarded from this
point of view, would require more space than
we can allot to it. Nor can we minutely or
scientifically describe the various plants which
are not commonly known in England. These
rambling observations, however, may possibly
not have been without their interest for those
of our readers desirous of having their memory
refreshed with respect to the character of the
soil, and the aspect of vegetable nature, in the
new province which has lately been added to
their possessions in the East. Next to the
knowledge of our own country, the knowledge
of the dependencies of that country is most
requisite, and the branch of information we
have touched upon is not the least important
in the list.
THE STATISTICS OF NUTMEGS.*
The statistics of nutmegs are very imper-
fect, but still we have sufficient data to enable
us to form some estimate of the cultivation
and production, in the different parts of the
Indian Archipelago, where the plant is culti-
vated. In the Straits' settlements the culti-
vation is extending very largely, and the
production of course keeps pace with it. It
was only in the beginning of the present cen-
tury that nutmeg-planting was introduced
into Pinang, a number of spice plants having
been imported from Amboyna by the East
India Company. The government, after some
time, sold their gardens, in which they had
planted the clove and nutmeg trees ; but the
cultivation would appear to have made little
progress at first, as in 1810 we find that there
were only about 13,000 trees on the island,
a few hundreds being all that were in bearing.
In 1818 the number of bearing ti'ees had in-
* From the " Journal of the Indian Archipelago."
444
FLOWERS THE LEADING EMBELLISHMENTS OF ARTISTIC DESIGNS.
creased to 6,900. In 1843 there were 75,402
trees in bearing, and 1 1 1 ,289 not in bearing,
besides males, and 52,510 in nurseries. The
cultivation has been steadily increasing since
that date, and the greater part of the trees
then planted out but not bearing much, must
now be yielding fruit. The number of bear-
ing trees in Province Wellesley in 1843 was
10,500; not bearing, 7,307, besides males and
a number in the nursery. The total number
of nuts produced by the Pinang and Province
Wellesley trees in 1842 was 18,560,281, and
42,866 lbs. of mace.
Nutmeg trees were first introduced into
Singapore in 1818. In 1843 the total number
of trees was estimated at 43,544, of which
5,317 were in bearing, the produce being
stated at 842,328 nuts. In 1848, according
to the table given by Dr. Oxley, the total
number of trees planted out was estimated at
55,925, of which the number in bearing were
14,914, and the produce 4,085,361 nuts, be-
sides mace, which is estimated at about 1 lb.
for every 433 nutmegs. In Singapore the
cultivation is extending very rapidly. The
increase does not take place gradually ; but
every now and then, when some person with
capital enters upon it, hi seems to i-eceive a
large impetus, the example set by one appear-
ing to incite others to embark in it. In one
district in Singapore this has been very appa-
rent. The district of Tanglin, in the begin-
ning of 1843, consisted of barren looking hills
covered with short brushwood and lalang,
wliich had sprung up in deserted Gambir
.plantations. Immediately upon the regula-
tion for granting land in perpetuity being
promulgated, in the middle of that year a great
part of the district was cleared, and nutmeg
plantations formed, and there cannot now be
less than 10,000 trees planted out in it. A
number of Chinese are at present forming
plantations in difierent parts of the island ;
one Chinaman has commenced planting, which
he intends doing to the extent of 5,000 trees,
and we are aware of various other individuals
who propose to form plantations of greater or
less extent.
During the occupation of Bencoolen by the
English, the nutmeg and clove were intro-
duced from the Moluccas, and in 1819 the
number of nutmeg trees was stated at 109,429.
Eegarding their present number we have no
information.
The spice trade of the Molucca islands being
a strict monopoly, very few particulars are
known regarding the extent of the cultivation
or the amount of the produce. The average
quantity of nutmegs annually sold by the
Dutch East India Company in Europe during
the last century has been estimated at
250,000 lbs. besides about 100,000 lbs. sold in
India. Of Mace, the average quantity sold
in Europe was reckoned at 90,000 lbs. per
annum, and 10,000 lbs. in India. The trade,
although so jealously guarded by the Dutch,
has never been a very profitable one to them,
the expenses being heavy. In 1 779 the charges
atBanda amounted to 146,170 francs, and the
revenue derived from the duties on imports
&c. to 9,350 francs, leaving an excess for the
charges of 1 36,820 francs to be deducted from
the profit on the spices ; and the large quan-
tities of spices frequently burnt in Holland,
on which heavy charges for freight &c. must
have been incurred, must have also formed
a serious deduction from the gross profit de-
rived from those sold. In 1814, when in
possession of the English, the number of
nutmeg trees planted out was estimated at
570,500, of which 480,000 were in bearing,
including 65,000 monoecious trees. The pro-
duce of the Moluccas has been reckoned at
from 600,000 lbs. to 700,000 lbs. per annum,
of which one-half goes to Europe, and about
one-fourth that quantity of mace. The impox'ts
into Java from the Eastern Archipelago in
1843 consisted of nutmegs 2133"29 piculs,
and of mace 486" 63 piculs. The amount of
nutmegs exported from Java during the ten
years ending in 1834 averaged yearly about
352,226 lbs., and during the eleven years
ending in 1845 about 664,060 lbs. yearly.
The quantity of mace exported during the first
period averaged 94,304 lbs. yearly, and during
the last, 169,460 lbs. yearly.
FLOWERS THE LEADING EMBELLISHMENTS OF ARTISTIC DESIGNS.
Floriculture is becoming the universal
favourite among all classes. Even those who
cannot indulge in the practice aid those who
do, and the adoption of flowers as ornaments
in the designs for almost everything, says
much for the advance of that taste which is
conducive to the advancement of the garden
interests. That civilized people should love
flowers is not to be wondered at, for the rich-
est perfumes and the most brilliant colours
are associated with them, but it is a great step
in advance when the manufacturei's of all kinds
of ware take flowers for their principal em-
bellishments, and upon the most lovely pro-
ductions of the garden, confer the honour of
imitation. If we saw a vase for holding
flowers ornamented with the rose, the tulip,
or any popular subject in the parterre, we
FLOWERS THE LEADING EMBELLISHMENTS OF ARTISTIC DESIGNS.
445
should think it rational, and
rejoice that flowers were not
at a discount ; but when we
see the School of Design
adopting flowers for their
foundation, and bringing
them in alike for all things,
we have to notice it as a
proof of the increasing love
of the subject, and we are
glad to adduce it as one of
the many evidences of the
advance of floriculture. In
noticing this subject we have
to glance at a useful and im-
portant institution that is
rapidly changing the whole
system of our manufactures.
The School of Design is pro-
ducing hundreds of changes;
by and by we shall have ra-
tional if not perfect designs
for everything, and fortu-
nately the A.rt Journal, one of the very best
as well as cheapest of the periodicals, has
taken upon itself the task of publishing all
the better kind of designs. For some of the
embellishments we are indebted to the pro-
prietors of that work, who have liberally
allowed us to take any of those relating to
our subject, and who have in no instance
been sparing of pains or cost to publish de-
signs worthy of a place. One that is illus-
trative of the disposition to make flowers form
the principal ornament of modern subjects is
the annexed design for a candelabrum, or pillar
light for the table, the sideboard, or the hall
pedestal. It is a beautifully chaste group of
lilies, with appropriate supporters, and shows
off to great advantage the beauty of floral
decoration ; scarcely anything can be pro-
cured more graceful or more manageable than
flowers for a subject like this. There is no
want of a second subject, although we have
the stem supported by children, emblems of
innocence and purity like the lilies above
them. We need not attempt to describe a
subject which speaks for itself, nor ought we
to criticise all the minute parts of a flower,
for artists like heralds will, to a certain ex-
tent, sacrifice something for the sake of conven-
tional notions of propriety as concerns their
art, rather than copy the flowers from which
they are taking their ideas. It wil be conceded
that the design is, as a whole, very beautiful.
In the next design, which we take from
the same source, we have a specimen of
another kind, well adapted for a basket of
flowers, to form a splendid ornament for the
hall or the i conservatory. Here the subject,
being intended for flowers, is less indebted to
those beautiful objects than the former one.
446
FLOWERS THE LEADING EMBELLISHMENTS OF ARTISTIC DESIGNS.
In fact, the only appropriation from the garden
is a leaf or two, but nothing could be more
adapted for a basket of flowers, or could form a
prettier ornament in the conservatory or
drawing-room, to be filled with plants and
flowers. "Whether the artists consider at the
time they design a thing, any of the uses it
may be put to, or not, is doubtful, but the
most trifling alteration would make this
do for twenty different subjects. It would
We may take an after opportunity of exhibiting
some other designs of the School, with a view
of improving some of those things which are
be as good for a font or a fountain ; as beau-
tiful in the centre of a table as the centre
of the lawn ; and, by the same reasoning, a
wine-cooler would be quite as good for a
flower-pot. As an instance of this, let us
select from the Art Journal one or two more
cuts to illustrate this position.
What can be more elegant, when well flUed
with a well-grown plant, than a well-propor-
tioned ornamental pot ; and be it remembered,
that the design for anything may be altered
in proportions to suit any subject without
essentially altering its character. One of the
following designs would be excellent for a
flower-pot, whether shortened a little, or used
in its present form, or modified in any way.
in constant use, but which are common and
tasteless, instead of being rendered appro-
priate. At the close of this article we have
another specimen from the School of Design ;
and we seriously recommend all those who are
not acquainted with the institution to seek
information on the subject.
It is almost impossible to think of any ar-
ticle now, from a common bodkin to a door-
post, from a pair of scissors to a pair of tongs,
that is not the subject of sundry designs.
The pattern of a snuffer-tray, and that of a
salver, are alike the invention of many who
try their hands at design, and we are glad to
see so much talent engaged on subjects of no
intrinsic value when produced, because a
good pattern is as cheap as a bad one. Ar-
ticles for domestic use — the poker, shovel,
and tongs ; the teapot, the butter-boat, the
very plate we eat from, are no longer to be
the common patterns we have been used to.
They are the subjects of emulation in the
production of new but appropriate forms, and
the Art Journal teems with engravings of
those considered the best and the most worthy
to be followed in the manufacture of things
hitherto only seen as plain and as ugly as
common prices and bad taste can make them.
Vases for flowers, stands for flower-pots,
garden seats, and a thousand other things,
testify to the improved taste among our ma-
nufactures, and the time is rapidly approach-
ing when everything plain will be discarded.
The present engravings are, as we have
already said, from the Art Journal, in which
the best novelties from the School of Design
regularly appear, and soon will be the means
A STROLL THROUGH THE GARDEN OCTOBER.
447
of changing tlie features of almost every
article in use from common, plain, or familiar
patterns to new and appropriate fashions ;
but in no case could there be more accom-
plished thnn in vases, flower-pots, flower-
stands, and garden-seats, if the manufacturers
would look about them, and profit by the
lessons to be found in the Art Journal,
A STROLL THROUGH THE GARDEN,
BY A TUTOR AND HIS PUPIL, IN THE MONTH OP OCTOBER.
A SHARP frost has altered the appearance
of many things ; especially in the quarter
wherein the dahlias are planted does the
change seem remarkable. Those splendid
flowers escaped through September, which is
seldom the case, and but yesterday seemed
more gay than ever. To be sure, when we
went close to them the individual flowers
showed weakness, but as garden ornaments
they were literally covered with beautiful
tints and .were the brightest of all the remain-
ing tenants of the borders. To-day what are
they, a mass of black decaying foliage, and
discoloured flowers scarcely indicate, except
in the decided contrasts, what colour they
had been. The Michaelmas daisies seem hurt
but not killed, and the chrysanthemums, which
' were opening, seem scarcely to be affected at
all. The gardener will at once remove the
dahlias, for they entirely destroy the fine
appearance of the garden. The soil of the
tulip bed which we saw dug out and laid on
each side is now being turned over ; this is
to sweeten the mould, as it lets air into it in
every pai't ; for it must be borne in mind that
nothing is more essential to the healthy
growth of plants, than stirring the soil about
to let the atmosphere operate on eveiy part.
Ground worms are very troublesome where
they abound, but they are excellent garden-
ers, for they keep the earth open when it
would be otherwise run close together by the
constant rains, and would be impervious to
air altogether but for these busy but dis-
agreeable looking creatures, who literally bore
the ground in all directions and make their
way through the top ; when this tulip soil
has been turned once or twice more, it will be
returned to the bed ready for planting next
month. The same operation is being perr
formed on these long beds, which are appro-
priated to the surplus stock of tulips, and the
offsets which are too small for blooming, and
which will all be planted this month, because
many are small and would shrivel up and die
before the ordinary planting time, which
round London is on or about Lord Mayor's-
day, the 9th of November. Those further
beds are preparing for the common ranun-
culuses which are planted in the autumn,
and will be inserted in drills six inches apart.
In the broad border the man is taking off
large pieces from the patches of lupines,
phloxes, and other herbaceous perennials, and
448
A STROLL THROUGH THE GARDEN OCTOBER.
he is parting the primroses and polyanthuses
that he left undone last month. It is better to
do this always directly they have done flower-
ing, but every man has his own way of doing
things. I approve of early parting, because
there is ample time for the roots to spread,
and the plants to get strong for blooming.
That bed of wallflowers, two-year stocks,
sweetwilliams, rockets, &c.j is much too
crowded, but they have only been nursed
there for planting out ; now while the gar-
dener is making up the border where he is
adjusting the size of perennials to be left
there, he will plant out all these biennials for
blooming. This would be the month for a
general rout in the gardens, and for planting
bulbs to bloom in the spring ; but as garden-
ers are very unwilling to disturb anything
while there is flower upon it, the border is not
disturbed more than necessary ; besides, there
are the colchicums and other autumnal flowers
yet underground, and it does not do to dis-
turb things too much, for fear of damaging
what is out of sight. Many persons plant
nearly all these bulbs this month, but next is
quite time enough.
Observe how the man is preparing all the
winter quarters for the pinks, picotees, car-
nations, pansies, cinerarias, and other plants
in pots. The former have all been washed,
the bottoms cleaned out, and the plants half
of them stored for the cold season, which may
be looked for now every day.
You should take notice of the different de-
grees of hardiness in the different tribes of
plants; the last night's frost, which has totally
ruined the dahlias, and cut off all the gera-
niums in the garden, has no effect upon many
things, which perhaps three or four more
degrees of cold would kill altogether. Still
plants are very badly described in catalogues;
for instance, we see among hardy annuals
some subjects which are cut down by the
slightest frost ; witness the common nastur-
tium,— the leaves of those are as black as those
of the dahlia, yet that is called a hardy an-
nual. I could go on with this subject some
time, but it would seem that the only idea
the seedsmen have of hardiness is, that when
an annual will bear sowing in the open air,
come up, bloom, and ripen its seed, it is called
hardy. Now I have known the balsam to do
all this, but that is nevertheless called tender.
The kitchen garden is in excellent order.
All the places on which there were other
crops that have been cleared, are filled up
with the various kinds of vegetables. The
man who is digging has just taken up all the
carrots in that piece of gi'ound, and is leaving
it in ridges as he goes on, so that it is not
intended to crop that for the present. It will,
perhaps, have dung laid in the ridges early in
the spring, potatos laid on the dung, and the
ridges levelled to cover them. This will
always give a heavy crop, but not always of
the best quality. Or it may be, that the
ground will be levelled, dung forked into it,
and peas, or beans, planted on it ; that, how-
ever, is unimportant, but it is very important
to take cai-e that long deep-rooted plants
should not be sown on the same piece of
ground twice following. Carrots, parsnips,
beet-root, and such like, should never follow
one another, but should be succeeded by peas,
beans, spinach, lettuce, and other crops that
do not penetrate the earth so deep. It is also
well to dung the ground once in a season, but
not for every crop. Observe how thickly the
cabbage-plants are set together in the rows,
not more than six inches apart. The inten-
tion of this is, that two out of three, or three
out of four, may be drawn as soon as they are
large enough to cut as greens ; and they form
excellent winter greens, while those left at
proper distances to cabbage, are none the
worse for having been pretty closely invested
when young.
There is now coming a period wherein the
practice in the garden is hardly varied by
anything but weather. If the next two
months are open and mild, there will scarcely
be a change in the management of the garden,
the whole time hoeing between the crops,
earthing up young plants, clearing off the
remains of crops that are going, or gone off,
and such like. Covering tender things of a
night, and other measures of protection to
those subjects which require it, are things of
course.
The greenhouse is again filled with its
usual plants, many of them larger than they
were last year, and in pots which give their
roots more room. Every place under glass is
crowded ; indeed, greatly too much so. It is
highly improper to place plants too close toge-
ther ; they want air and light, and they should
not only not touch, but they should not be near
touching. The consequence of crowding is,
that every plant must have a dark side, and
that side cannot grow as well as the light side.
Nobody can grow plants handsomely without
giving them room all round. The forcing-
house has already some tenants; most of these
plants were forced last year, and will natu-
rally be ready to start sooner than if they had
bloomed at the proper season. I see the gar-
dener has occupied a top shelf there with
French beans ; this is purely an experiment,
but the truth is, anything brought from seed
is much easier put out of its way than grown
plants. The conservatory now depends a
good deal on chrysanthemums for its beauty,
except to those who can admire plants out of
flower.
COBBETT S NOTIONS OF PRUNING.
449
COBBETT'S NOTIONS OF PRUNING.
The Mid/and Florist, albeit as much de-
voted to fruit as to flowers, thus describes
Cobbett's notions of pruning : —
1. The inside of the tree is to be kept mo-
derately clear of wood of any sort, which
must be cut out for that purpose.
2. If the wood is considered as being too
close or too crowded in any other part of the
tree, part of it must he cut away to leave it
more open.
3. All decayed or dead branches to be cut
out.
4. All branches that cross one another to be
also cut out.
5. All suckers to be cut close to the ground.
6. Prune the remainder of the tree by cut-
ting the last year's wood down to the last bud
upon it, or at most leaving not more than two
buds.
Cobbett is a good authority for almost any-
thing practical, unless his interest touches the
question, hence his general gardening is
good ; but he was not quite so honest in the
praise of his Cobbett's corn. The above rules
for pruning have been gathered by the writer
in the Midland Florist, who may or may not
have perfectly understood the author ; but we
shall deal with them as they are put forth by
a work that is read very generally, and give
our notions of them seriatim.
First, then, " the inside of the tree is to be
kept moderately clear of wood of any sort,
which must be cut out for that purpose."
It is quite certain that one half our English
orchards are ruined for want of attention to
this one point. We see everywhere the heads
of fruit-trees a mass of wood, so close that
neither sun nor air can get to the interior ;
and when in full leaf even the light can hardly
penetrate ; brushwood like a thicket, branches
crossing each other in all directions, and so
close that nobody could climb the inside, and
consequently the whole of the interior of the
head barren, or with worthless stunted and
blighted fruit, but often with none at all ;
noble trees, bearing only on the surface, and
even there bearing very inferior fruit. Com-
mon sense ought to inform us that light, air,
and sun are absolutely necessary for the per-
fecting of fruit ; and we have for years en-
deavoured to inculcate the necessity of thin-
ning out standard trees as carefully as we
prune w-all-fruit. Some kinds of trees have a
tendency to grow upright branches, and it is
a proper course then to make tlie head of the
tree form a kind of basket ; that is, by keeping
the inside quite clear, and regulating the
branches all round. If we began with trees
young enough, there are many sorts that would
form a complete funnel, the branches growing
- 50.
outwards and upwards, but sloping out all the
way round; and these well regulated will give
fine fruit in every foot of their growth, because
the sun reaches the inside as well as the out-
side, and there is a double surface to act upon ;
but, whatever be the habit of the tree, we
would sooner see a clovv^n chopping indiscrimi-
nately with his billhook, right and left, till he
cleared the inside of the head, than see it
crowded, as thousands are, to the detriment of
the quantity and quality of the crops. Inju-
dicious pruning is better than none at all. It
is better to have half a tree bearing well, than
a thicket of stunted and blighted produce,
not fit for use. The pruning of a tree is a
simple operation; and Cobbett's first rule cannot
be disputed — " The inside of the head must be
kept moderately clear of wood." The sun
and air must be let in, and all the barren sticks
and brushwood that crowd inside, must be cut
out ; nor ought the size or supposed value of
a branch to stop the operation : better have
a mere skeleton, and let new and healthy
branches grow, than allow limbs to cross and
incommode each other. Let there be light. Set
about your orchards in earnest. Cut out
enough wood to keep you in firing all the win-
ter ; reduce the old scrubby head one-half ;
cut the middle of the ti-ee out as clear as if
you wanted to build a room in it. Never
calculate how many less apples, or pears, or
plums you may have, but think of how much
larger and better they will be, and of half the
number filling the bushel. The most difiicult
trees to manage are those which have upright
trunks all the way to the top ; but here tlie
work is straight before you. It is quite cer-
tain you cannot cut out the centre, but cut off
at the base, close to the trunk, every branch
that can be spared, and cut oif all the shoots
along those branches that are left on, for a
good six feet from the trunk, because they
cannot bear fruit of any value, as the light
cannot reach them ; or it may be that by
taking off all the shoots for six feet next the
trunk, and thinning the others out even to the
ends, the tree may be open enough without
losing any of its main limbs. At all events,
be not afraid of the knife and the billhook and
the saw, for they are, in nine cases out of ten,
the only requisites to renovate trees foolishly
said to be worn out, when there is nothing
the matter but Avant of air and sun, and a
little curtailment of the work the root has to
perform. We only wish Mr. Cobbett's first
rule were at once attended to all over the
kingdom. But a bad example has a sad effect;
and when we see market-gardens full of fruit-
trees which the sun cannot penetrate, we need
not wonder at private gentlemen and holders
G G
450
COBBETT S NOTIONS OF PRUNING.
of ordinary gardens falling into the same
error. In market-gai'dens too it is of more con-
sequence than in common orchai-ds, because
where there is only grass, the consequence is
not very great; but where every foot of ground
has an under-crop smothered doubly by the
denseness of the trees that might be profitably
lightened and opened, it is the more to be
regretted that men in business do not manage
better. Upon the whole, then, we cannot im-
press too strongly on the minds of those who
possess even a solitary tree, the propriety of
at once conforming to the rule to keep the
inside of that tree moderately clear of Avood of
any sort.
2. " If the wood is considered too close or
crowded in any other part of the tree, part
of it must be cut away, so as to leave it more
open."
This is merely following out the principle
to the ends of the branches. Besides the tree
being crowded within, it may also be crowded
throughout. The first thing to do, in this
case, is to cut away all the small shoots ; that
is, those shoots which are thinner than usual,
all the small spindly wood that cannot bear ;
this will sometimes thin it enough to give
good daylight to the stronger and better
branches. It is the crowding that causes
weak shoots, and it is possible to neglect a
tree till it is all weak together. We ought
not to be deterred from very hard pruning by
the notion that the tree will look naked and
bare, because one year's growth will set that
to rights, with much better wood. In a gene-
ral way, when a tree has once been neglected
until it is crowded, we may take out every
other branch from the limbs, and every other
shoot from the branches that are left. We
must not expect from an old tree to be able
to renovate it all at once, and form it into the
shape we wish, but we may do something to-
wards it, and every little helps. Every shoot
we take off, gives the trunk and root less work
to do ; and the new wood induced by cutting
away the old will be healthy and strong. How
careful is the good gardener with his wall
trees! He wants all the strength in the wood
he is going to keep, and he rubs off the buds
when they come where they are not wanted,
that he may not lose the vigour which would
be distributed among branches that he would
have to remove. We wish one-half the at-
tention were given to standard trees, especially
in their young state ; half an hour expended
in rubbing off buds of young growing trees
that are left to form, or rather deform, them-
selves as they may, would make a wondQ.rful
difference in the after-growth of the plant.
When we consider that every bud rubbed off
is the prevention of two or three feet of wood
in a wrong place, and an encouragement to
the increased growth of those in the right one,
it is enough to make one wonder how young
trees can be so neglected. At present, nobody
seems to care how a tree grows until it has
arrived at a considerable size ; whereas very
little attention, during the first stages of their
growth, would make all handsome alike, for
nothing is more easy to control while young,
though obstinate when old, than a tree.
3. " All decayed or dead branches to be
cut out."
This, we apprehend, wants no confirmation;
but though it applies forcibly to old trees,
there are seldom either decayed or dead
branches to young .ones. The first symptoms
of injury or decay is the dying of the ends of
the branches. It is manifest then that the
supply of nutriment is insufficient, or that the
roots have reached something they do not like.
In a general pruning, the dead and decaying
branches would naturally be the first we re-
moved, but supposing the tree wanted, to all
appearance, nothing more than the removal of
decaying or dead branches, we ought, in all
cases, to take the hint. When branches die
for want of a proper supply of nourishment,
we ought unquestionably to reduce the head,
even if there were neither of the faults already
anticipated ; that is to say, if the head were
open and the tree in proper order, as far as
pruning was concerned. The only chance of
preserving that tree in health some time
longer would be to reduce the head very con-
siderably. Independently, therefore, of cut-
ting away all decaying and dead branches,
cut rather vigorously at those that can be best
spared among the living ones, that by giving
the root less to do, the remainder may be done
better.
4. " All branches that cross one another to
be also cut out."
Nothing but gross neglect while young can
overlook branches that cross one another, yet,
strange as it may appear, it is as common in
an old orchard to see such branches in a majo-
rity of the trees, as it is to see crowded heads.
In following out this direction it is necessary
to examine which of the branches can be
spared best ; but it will often be found that
we cannot spare either. After a number of
years, the branches conform to the general
head to such an extent that it would be found
to destroy half the tree ; but Cobbett's rule
must be taken to apply to pruning generally,
and therefore he means that in their incipient
or young state the offending branch must be
removed, because it is a part and parcel of the
management of young trees to train them
from the first ; and this, be it remembered,
not after the branches have been giving way
to each other, and reconciling their growth to
their awkward position, but while quite
COBBETT S NOTIONS OF FEUNING.
451
yonng, when you can save the one inclined
to grow best, and destroy the intruder. But
when we see, in the present day, plantations
of fruit-trees growing some one way and some
another, bending their heads towards the
ground for want of a stake to hold the stem
upright till it has attained strength enough
to hold itself, we need not wonder that tiae
essential parts of management are neglected
in the pruning. Nor is this carelessness even
of the trunk of the tree new ; scarcely an old
market-garden but exhibits the eflfect of this
in confirmed old trees, lolloping about in all
directions, bending to the ground on one side
or other, and being a complete nuisance to the
labourers who have to work round them, and
occupying half as much more ground as would
be necessary for an upright stem.
5. " All suckers to be cut close to the
ground."
We should carry things a little further.
Cut suckers close to the ground, and they
spring up every year stronger or more nu-
merous, till thei'e is a little forest of under-
Avood to be got rid of periodically. Whenever
a sucker appears, dig down to the root it
springs from, and cut it back as close as you
can to its own tree; you will see no more of
that sucker or any of its progeny ; but if
you only cut it off close to the ground, half a
dozen will come from the same root, and you
may keep on doing the work annually, as long
as you or the tree live. If it were convenient,
the root from which a sucker springs should
be cut off close to the old tree ; but as this
cannot be always done, we must go as far as
we can. Suckers are very apt to grow more
vigorously than the old trees, and they very
naturally distress the old trees, when they
are allowed to get the upper hand.
6. " Prune the remainder of the tree by cut-
ting last year's wood down to the last bud upon
it, or at most, leaving not more than two buds."
This is pernicious advice — a general rule,
only applicable to particular things. What
predicament would a gardener be in who cut
away all last year's wood of trees that only
bear on the last year's wood ? We can hardly
think Mr. Cobbett had given such advice. If
fruit-trees were like cabbage-roses, and bore
their fruit on the new wood only, there might
be some plea for pruning back to one or two
eyes ; but there are so many exceptions to
such habit, that it would be actually destroying
the crops year after year to cut away the last
year's wood. Take the peach, nectarine,
apricot, and many other trees, that not only
bear exclusively on the last year's wood, but
always towards the extremities ; that is to say,
a shoot of two feet in length would bear only
on the fifteen or eighteen inches farthest from
the limb it sprung from : cut these shoots
back every year to two eyes, and away go all
the fruit buds. This leads us to a decided
objection to any general rules for pruning; the
pruning must be adapted to the tree, its habit
of growing and bearing. The spur system —
for it amounts to this — may be very well for
some things. Pears and apples may do very
well, currants and gooseberries may do very
well, but, strictly speaking, each family wants
in detail something moi'e than a sweeping
plan ; they cannot be served all alike with
success. The first five rules m.ay be generally
applied ; they are good in all cases ; but the
sixth is a blunder, and to counteract the effect
of it was the principal object of our present
interference. The pruning of all standard
fruit trees must be different to that of wall
trees or espaliers ; but no system that carries
away the fruit buds can be right. We have,
under the different kinds of fruit trees, given
instructions for the pruning, and it will be
seen from these that what is excellent for one
family is destruction to another. We advise,
therefore, the application of the first five rules,
as unerring, to whatever fruit-tree they may
be applied ; but we repudiate the sixth as a
general rule altogether, and recommend the
study of each subject, before we apply any
further detail as to pruning.
It may be said that the person who quotes
Cobbett in the Midland Florist applies his
rules only to goosebei'ries and currants. This
is not clear at first sight, because the article
is headed, " Pruning Fruit-trees." But if
Mr. Cobbett's rules apply to gooseberry-trees
and cuiTant - trees only, he only half in-
structs, because he does not say when we are
to begin this pruning. If he means from the
first, he is decidedly wrong : where are we
to find main branches if the last year's wood
is to be cut away always ? A currant or
gooseberry-tree makes two or three shoots
the first year, say eighteen inches long ; well,
we are to cut last year's wood back to one or
two eyes ; that is to say, two inches at the
most. The next year we have more branches
and the same growth, but we are only to ad-
vance in size two inches a- year. It is clear,
then, that such instructions are vague. The
currant and gooseberry, if we allow that they
alone are intended, should be trained into a
proper shape before any of the branches
should be shortened. It is clear that the
struck cutting is the only limb; when planted
out first, this should be cut down within three
or four eyes of the ground, and as these four
eyes will only give four shoots, which are not
enough to form a tree, they may be cut down
to two eyes each, that we may have eight
branches. These may form a tree, and, if so,
all the side shoots may be cut off yearly to
one or two eyes, because there is plenty of
G G 2
4o2
SELECT ROSES FOR LIMITED GARDENS.
tree oi* bush. However, there are some who
will not agree that gooseberries should be cut
so, though for currants it is universally ad-
mitted to be good practice. Cobbett's lessons
have served us for a text; and in future notices
of pruning, as regards particular fruits, we
will endeavour to follow his example, in com-
pressing the practice into a few fixed rules.
SELECT ROSES EOR LIMITED GARDENS.
Among the most splendid and yet most
neglected flowers, we may unquestionably
place the rose. There is not a plant which
remains longer in bloom, nor one which gives
so little trouble; yet the rose is quite subordi-
nate to even the common annuals, which have
a much larger space allotted to them than is
allowed for the most lovely of all flowers — the
rose. The old notions about the rose in June,
Avhen there were hardly any but summer
roses in cultivation, may have given rise to
the limited use. of the Queen of Flowers; but
now the garden could be kept in a continued
bloom from April to December with roses
alone. Let us, for instance, select from the
perpetual.?, and we will engage that the fol-
lowing list shall afford bloom from the begin-
ning of the spring to the end of the autumn :
Ci'imson perpetual, bright crimson, fragrant.
Mogador, crimson and purple.
La Capricieuse, rosy and deep red.
Laurence de Montmorency, pink and lilac,
Madame Thelier, delicate pink.
Amandine, blush and deep rose.
Aubernon, bright crimson, fragrant.
Augustine Monchelet, deep crimson.
Baronne Prevost, bright rose.
Com.te de Montalivet, red and lilac.
Contesse Duchatel, bright rose.
Cymedor, heavy crimson.
•/ Dr. Marx, rosy carmine, very large.
Due d'Alen9on, pink, \ery beautiful.
Due d'Aumale, bright crimson.
Duchesse de Galiera, brilliant rose.
■* Duchess of Sutherland, mottled bright rose.
'^ Geant des Batailles, very nearly scarlet.
Henry IV., brilliant deep pink.
Jaques Lafitte, deep bright rose.
■^ Lady Alice Peel, deep pink.
■ La Reine, fine glossy large rose.
Madame Aimee, pale flesh colour.
j\Iadame Laffay, bright crimson.
Marquise Boccella, pale blush.
Melanie Cornu, deep purplish crimson.
Mrs. Elliott, light lilac crimson.
Reine de Fleurs, light pink.
Rivers, red tinged with lilac.
Robin Hood, rosy pink.
Soleil d'Austerlitz, brilliant crimson,
J William Jesse, light crimson.
All the above are as hardy as weeds, and
they would form an excellent collection, for
they are fragrant as well as perpetual ; and
the two or three which are marked fragrant
are merely more remarkable for their fra-
grance than the generality of roses. Another
recommendation is, that they are free bloom-
ers, opening well, and forming good single
blooms, to show as dahlias are exhibited. We
do not recommend any body to grow the old
cabbage rose; the room it occupies is as much
as any of the varieties we have mentioned
would take up, and there is this difference :
the cabbage rose blooms once perhaps for
nearly three weeks in June and July, whereas
those we have mentioned v.ill blow all the
summer. We need hardly say that we con-
sider all the room taken up by the summer
roses — that is to say, those which bloom in
June or July only — completely wasted ; and
they are, in fact, now excluded from all really
good establishments, where perpetual flower-
ing is kept up in all the beds and borders. But
we can stretch our list to almost any length,
and still keep to the constantly flowering
kinds ; for instance : —
■ Acidalie, large white.
Anne Beluze, pale rose.
' Bouquet de Flore, deep carmine.
"«/ Cornice de Seine et Marne, cherry red
Comte du Rambuteau, crimson and lilac.
Desgaches, bright rose.
Dumont de Courset, dark crimson.
^ Dupetit Thouars, bright crimson.
Edouard Desfosses, bright rose.
Emile Courtier, deep rose.
George Cuvier, rosy carmine.
Gloire de Paris, crimson and purple.
Kenny Lecoq, rosy carmine, beautiful.
Imperatiice Josephine, light blush flowers
in clusters.
Julie de Fontenelle, crimson purple.
Lady Canning, fine rose colour.
La Gracieuse, fine rose, beautiful.
Lavine d'Ost, pale rose, fine.
Le Florifere, bright pink, very good.
Le Grenadier, fine light crimson.
■>' Madame Angelina, creamy fawn colour.
Madame Aude, bright rose.
Madame Lacbasone, white and blush, clus-
ters.
Madame Margat, bright rose.
Madame Nerard, blush, very perfect.
Madame Souchet, blush and red.
Marquess de Moyria, carmine and scarlet.
Menoux, carmine.
Oscar Leclerc, bright crimson.
/ Paul Joseph, crimson purple.
^ Pierre de St. Cyr, pale rose.
Proserpine, bright crimson.
• Queen, fawn colour.
Raymond, deep red.
STOCK SEEDS. DUCHESS OE SUTHERLAND PICOTEE.
Splendens, rosy crimson.
Souchet, crimson and purple.
SouYcnir de Dumont d'Urville, cherry red.
Souvenir de la Malmaison, flesli and fawn
colour.
"^ Archduke Charles, rose and crimson.
Clara Sylvain, pure white,
^ Cremoisie Superieure, bright crimson.
"^ Eugene Beauharnais, bright amaranth.
Madame Breon, bright rose.
Mrs. Bosanquet, flesh colour, fine.
Napoleon, blush, very large.
President d'Olbeque, cherry red.
Prince Charles, bright carmine.
Fellenberg, bright crimson.
Miss Glegg, flesh colour and white.
Ophirie, bright salmon and fawn.
Pourpre de Tyre, crimson purple.
Zobeide, brilliant rose.
V Amie Vibert, white, noisette.
Lelieur, fine noisette.
Nankin, noisette.
We will venture to say that any one who
orders the foregoing lists of roses will have
flowers as early as May, and as late as the frosts
keep off, even if it be Christinas ; and if they
order standards, they will have them all bloom
in perfection the first season. It is to be re-
collected, too, that as the time is approaching
when x'oses are best moved, those who desire
to grow roses should apply early, and have
the best choice. Nurserymen generally send
out the best plants they have, consequently
those who are served first are served best.
Make up your miad where you are going to
place them. Have a little l;eap of well-rotted
dung on the spot, and when you dig the hole
for planting, put the dung into it ; cut off all
the turned ends of the root with a sharp knife ;
fork up the soil at the bottom of the hole, to
mix the dung well in it ; then plant your
rose on it, throvi^ing the top soil that you have
taken out in upon the top ; then drive down
a strong stake, to which the rose-tree is to be
fastened, to protect it from being stirred or
disturbed by the wind, and then leave it till
pruning time. The best stakes are iron; but
strong ash sticks, such as are used for dahlias,
will answer the purpose ; and the fastening
should be with sack ties, which lai-t longer
than any sort of cord : but many persons use
wire. In the spring, when the buds begin to
swell, prune according to the form of the
head at present, and the form you want it. If
the head is pretty well formed, you may
shorten all the shoots to three eyes or two, but
take care that the end bud is below the shoot.
Roses have too much disposition to grow
upwards ; and many are exceedingly difficult
to form into a good head, on that account; but
by leaving the end buds under the shoot, they
grow more favourably than they do if the end
bud is upwards. If one side of the head is
deficient of wood, let the shoots on that side
be left with more buds, to fill up better; regard
must must be had to the number of shoots
already on the head and what you want. If,
as is the case with new roses, there is but one
strong shoot from the eye, cut that down to
the last three eyes, which will push sti-ong on
different sides of the stock ; and when they
are cut back after the summer's growth, they
will make two or three shoots each, and the
second year form an excellent head. But Ave
will not conclude without strongly recom-
mending the whole of the collection to be
procured.
STOCK SEEDS.
The Germans are famous for saving all
sorts of seeds, and for the pains they take to
produce it in good order. Some of the most
famous, save all their seeds in pots, and have
then the opportunity of selecting only such
plants as they consider Avill bring the best.
Say they have ten thousand pots of Stocks, and
they select, the instant they are in flower,
such of them as are calculated to bring the best
seeds, and place them in a garden or a com-
partment where they will remain undisturbed.
AH the while the enormous quantity of Stocks
are blooming, the growers are picking out the
best of them, and removing them to their
destination. They are said to select none but
very broad-petalled Stocks to save from, be-
cause such alwaj'S run double. How far this
is true we know not, because we never had
any direct communication ; but we have had
opportunity of knov/ing that they grow their
seed in pots, — and certainly no method can be
better, since it gives an opportunity of re-
jecting all that are unlikely to jdeld good seed,
or of adopting such as are very promising.
We have heard so much about the mode of
saving seed that will come double, that we
hardly know how to reconcile such contra-
dictory statements ; and we are by no means
convinced yet, that the cultivation has not
much more than any thing to do with single
and double flowers, because we have divided
a packet of seed with a gardener, who has
had them all double while we had them all
single ; and we well recollect a nurseryman
who was famous for double Stocks, and
several who had his seed could make nothing
of them.
THE DUCHESS OE SUTHERLA^sD
PICOTEE.
The appearance of Enchantress a few sea-
sons ago, was considered a great acquisition
to the Picotee family, and this season we
454
NEGLECT OF AMERICAN PLANTS. THE ROSE OF JERICHO.
have to i-ecord the addition of another beau-
tiful gem that has appeared under the above
title. It has been exhibited at the South
London and perhaps other places, but it has
I'eceived a first-class certificate from the
Society for the Encouragement of Floricul-
ture ; the only one it has yet bestowed among
the thousand things that have been exhibited
there. The Duchess of Sutherland is an edged
flower of striking qualities, neither heavy nor
light, but it will be called light. The white
is purity itself, not a speck or a mark below
the well-defined edge; good size, bold smooth-
edged petal, of thick and leathery substance
and fine texture. We have not seen one so
much entitled to general cultivation for years.
All that we regret is, that while Societies have
been recognising the claims of this flower,
which they could not by possibility avoid,
they have rendered their compliment worth-
less, by extending it to others which have not
the least claim to merit as compared with it.
Had the judges who considered it worthy of a
prize, been content to give it one and leave
less worthy things alone, it had been a
well deserved compliment, but, to extend
the same compliment to others not to be com-
pared with it, was to render the compliment
valueless ; because, people who see the others
to which the same compliment was paid, and
do not see the Duchess of Sutherland, may think
that it is not any better than those they have
seen, — and the flower stiflers. The Duchess
of Sutherland is a splendid flower.
NEGLECT OF AMERICAN PLANTS.
Just as the hottest months of the year
arrive, the rhododendron, kalmia, and other
American plants are making their growth,
and want the largest possible share of
moisture ; but as it happens to be at a time
when the watering-pots are deeply engaged
with subjects that show more immediately
their distress, the Americans get neglected.
They have done their bloom, afforded all the
amusement and entertainment they could, but
they no longer attract, and are forgotten. By
and by, the owners will see their new growth
stunted, the foliage unhealthy, and the plant
destroyed ; and they will wo^er what it is in
the ground that disagrees with» these favourites.
It will prove to have been caused by the want
of water, and the penalty paid for this, is the
loss of a year's bloom, for there will be none.
No sooner does the rhododendron, azalea,
andromeda, or kalmia, begin to develop their
bloom, than there ought to be a copious supply
of water, and this should be continued all
the period that they are growing, for they
cannot set for bloom unless they are well
supplied. The Americans, as all know.
thrive in peat earth, but they also want the
natural moisture of it, and the shade. The
hot sun, in gravelly or loamy soil, is soon over-
powering, unless fneans be taken to counteract
the ill efiects of exposure and the distress
incidental to a want of moisture. The best
way to manage these plants, is to water con-
stantly, from the time they bloom to the
period they are set for bloom. Slight rains do
not reach the roots ; the shrubby nature of the
plant throws oS" a good deal of wet ; and they
would literally bear flooding in a hot summer.
Any trouble is V70rth encountering, rather
than to lose our favourites.
THE ROSE OF JERICHO.
"De Rosa Hierichuntina liber uiins; in
quo de ejus natura, proprietatibus, motibus et
causis pulchre disseritur (auct. Joa. Sturmio).
— Lovanii, 1607. 8vo." (96 pp.)
The interesting description and illustra-
tions of the Anastatica Iliei^oclmntina, which
lately appeared in the Botanical 3Iagazine,
induce us to notice the above work, which
Sir William Hooker would seem not to have
been acquainted with, and to which but lately,
indeed, our own attention has been directed.
For what little we know of the life of our
author, John Storms, ancient Professor of
Louvain, we are indebted to a biographical
sketch,* published by Dr. d'Avoine, President
of the Societe des Sciences medicales et
naturelles de Malines, a physician of dis-
tinction in his native town, and who has
lately retired from a successful practice, to de-
vote the rest of his days to his favourite pur-
suits,— botany and researches in local history.
John Storms was born at Malines, on the 29th
of August, 1559, and received his education at
Louvain. Having graduated as Licentiate in
Medicine, he greatly distinguished himself in
his avocation, and at the age of thirty-one
years, was made a member of the academical
senate. Soon afterwards appointed Professor
of Philosophy, he obtained in 1593, the
degree of Dr. Med. At that time Prof.
Adrian, subsequently Pope Adrian VI., held
the royal chair of mathematics in the same
university. On his promotion and removal
to Wiirzburg, Storms was elected in his
room ; and having in the year 1634 been
raised to the Professorship of Medicine, he
died on the 9th of March, 1650, at the old
age of ninety-one years, generally admired
and esteemed.
* Notice sur Jean Storms, Docteur en Sciences et
en Medecine, Professeur Ordinaire de Philosophie, de
Mathgmatiques et de Medecine a I'Universite de
Louvain, Chanoine de la M6tropole de Cambrai, &c.
Par P. J. d'Avoine, Docteur en M6d6cine, &c. —
Malines, 18 i8. 8vo.
THE ROSE OF JEKICHO.
455
Among the remarkable works wliich our
author has published, his monograph on the
so-called Hose of Jericho is not the least so.
It would appear that Prof. Storms had
cultivated that far-famed plant in his own
garden since the year 1603 ; and the circum-
stances which gave rise to the publication of
his interesting treatise upon it, are thus re-
lated by him : — " When a few years ago, in
one of our public academical disputations
(called quotlibeticas)" he says in his preface,
" I had resolved three questions regarding the
Rose of Jericho, proposed to me by the Pre-
sident, and, according to local custom, I had
somewhat enlarged on my subject. I could
not help perceiving that my auditory seemed
much pleased with what they had heard ; so
much so, indeed, that some expressed a wish
to have it in writing, others to see it in public
print, (and among the latter number was
Justus Lipsius, a man whose name is cele-
brated throughout the world, and who will for
ever be remembered in history for his sin-
gular learning and piety,) pressing me hard,
on the plea that my discourse deserved being
made generally known."
The work is divided into forty-two chap-
ters, and Storms finds occasion to quote in it
the names of some fifty different authors,
whose erroneous opinions on the subject of
our plant he submits to his criticism ; as he
might have those of more modern botanists.
The description which he himself gives, and
which is very correct even to the details of
the ovary, we will quote from the preface, in
his own words. They read thus : — " Hieri-
chuntis rosa frutex est palmaris altitudinis,
inodorus, tribus ab una radice candicibus,
raro pluribus, sed in plurimos raraulos lig-
nosos, duriusculos ac lentos, rubri, subflavi
aut partim utriusque coloris, divisis, constans;
qui introrsum flexi ac convoluti quasi orbem
quemdam constituunt : folia olese aut mali
Punicte similia : flores intus violee candidse ;
quibus succedunt folliculi oblongi, racematim
coh^erentes, foeniculi semine majores, in quo-
rum singulis quatuor seminula parva rotunda,
oblonga et depressa, semine milii majora,
fulvi coloris, distinctis locellis sen capsulis
continentur."
Our author refutes the opinion of those
who class the Rose of Jericho, which he shows
to be any thing but a rose, with either of the
species Amomum, Amomis, Aspalathus, Con-
volvulus, or Erica ; and then proceeds to state
his reasons, why it should be comprehended
rather in the species of violets : not that he
commits the error of positively assimilating it
to the latter, but " because, if both the viola
lutea and the viola pwyurea,'" he concludes.
p. 49, 50, " are thus classified ; it would
seem not altogether inappropriate to include
also the Rose of Jericho in the same species,
and to call it rather the Violet than the Rose
of Jericho. ... I willingly admit, however,
that thus not only the Rose of Jericho, but also
the Amomum and other similar plants, might
be comprehended in the species of violets," &c.
He also treats fully of the different qualities
of, as well as the popular superstitions regard-
ing, our plant ; and a discussion as to the
time of its flowering concludes his mono-
graph, one of the most ancient of the kind we
possess.
Prof. Kickx of Ghent, has named that
species of fern, which he separated in 1835,
the Acrostichiim septentrional e of Linne,
in honour of our author: Slormesia ;* and
it is he, we believe, who, on that occasion,
first directed attention to the work which
forms the subject of our remarks. In a sub-
sequent publication,! the same distinguished
botanist has satisfactorily proved in regard to
tlie Anastatica Ilierochuntina, that Storms
had "la gloire de definir le premier les
notions sur i'e?pece." He did so many years
before Ray, whose definition is generally con-
sidered as the most ancient ; but the mono-
graph of Storms having appeared in 1607,
and the work of Ray not till 1682, the prior
claim of the Belgian savant to that honour
cannot well be called into doubt.
It is deserving of notice, as remarked by
Prof. Morren,:]: that so far back as the year
1633, the Anastatica appears in the herbal of
the Abbey of Dilighem, among the culinary
plants cultivated in the garden of that esta-
blishment. Nor must we forget that, at the
period of which we speak, Belgium was the
first horticultural country in Europe. Every
inhabitant was an amateur of flowers, § and no
expense was spared to gratify the general
taste. II These amateurs, we are informed
by Matth. de Lobel,^ imported plants and
flowers from every part of the globe, and in
Belgium a greater variety of horticultural
produce was to be seen, than in the rest of
Europe together. J. v. G-
* Flore Cryptogamique des Environs de Louvain. —
Bruxelles, 1835. 8vo. (p. 11.)
i- Esquisses sur los Ouvrages de quelques anciens
Naturahstes Beiges.— Bruxelles, 1842. 8vo.
J Annates de la See. Eoyale d'Agric. et de Bot. de
Gand.— Bruxelles, 1848. 8vo. (p. 457.)
§ Van Hulthem, Discours sur I'Etat ancien et mo-
derne de I'Agi-ic. et de la Bot. dans les Pays-Bas. —
Gand, 1817. 8vo.
II Gorop. Becani Origines Antverp.— Ji ntv. 1569, in
fol. (in pref.)
•H Plantarum seu Stirp. Historia. — Antv. 16/6, in
fol. (in pref.)
456
PLANTING AND TRANSPLANTING.
Planting is usually understood as an ope-
ration distinct from sowing, and differing in
this particular, that while the latter consists
in committing to the soil the seed or embryo
of the future plant, the foriper applies to the
fixing and adjustment in the soil, in the con-
dition most favourable, to its further growth,
of the more or less developed vegetable which
has resulted from the process of germination.
It is well that this distinction should be main-
tained, as it serves to render more defined
and explicit the terms which are applied to
these operations of vegetable culture.
If we limit the meaning of the term " plant-
ing," as above applied, to tlie more or less
developed plant only, even then planting and
transplanting remain, in reality, synonymous.
There is, in fact, no palpable ditference in
signification between them, each operation
consisting in the adjustment of the living
plant in the soil, witlithe view to its further
growth and development. A separate con-
ventional meaning does, however, attach to the
term " transplanting ;" it being often applied
specially to distinguish 'the planting and re-
planting of small and young plants to and
from nurseiy beds of rich soil, with the view
to push on their development at a more rapid
pace than ordinary, by means of the artificial
stimulus thus brought to bear on the vital
energies of the plants. This rapid development
is by some considered to be occasioned by the
■ production of a larger number of spongioles
(that is, absorbing points) on the roots, in
transplanted plants, than in such as have not
been removed, but is perhaps as correctly re-
ferred, by others, to the presence of the fresh
supplies of food, which are thus made avail-
able for their use.
There are certain general principles which
are conducive to the success of transferi'ing
a living plant from one locality to another ;
and to these it will be proper first to advert.
And, moreover, as the operation is one having
direct reference to a vital being, it may be
well to obtain also a notion of the constitution
and character of that being.
A plant, then, is endued with life — vege-
table life ,' it is an organized body, having
functions to perform upon the exercise of
which its health and continuance depend.
For our purpose, as regards its nutrition, we
may suppose a plant (confining ourselves to
the more perfectly developed) to consist of
three parts — an axis or stem, with which gre
connected a set of feeders (the fibrous roots
and their spongioles), and a set of breathers
or perspirers (the leaves) ; communications
between these two sets of organs take place
by means of the stem or axis, the leaves ela-
borating the crude sap absorbed and trans-
mitted to them from the rootlets, this elabo-
rated sap, as it is said, forming the plastic
material to which the plant owes its increased
size, or tlie accession of new parts. When
nature is left to herself, these two sets of
organs are so balanced as to fit the plant for
its allotted position in the universal world.
But when the plant is placed under artificial
conditions, as it is in a cultivated state, this
balance is easily disturbed ; and hence it is
that a knowledge of the functions of plants is
so essential to successful cultivation. The
act of 'transplanting at once destroys the
equilibrium which has been referred to, by
damaging the roots, and thus lessening the
supply of food, while the perspiring apparatus
is all the while at work ; and if circumstances
favour rapid perspiration, the plant is propor-
tionally more or less distressed in consequence.
The ordinary means of remedying this incon-
venience consists in lessening the perspiring
surface, in order to bring down the demand
to the supply ; this is done by pruning, so as
to remove a portion of the leaves, or of the
branches, which latter do perspire, though
less rapidly than leaves. The branches per-
spire less than the leaves, and both less in
winter, or in dull, close weather, than in
summer, or when there is brisk motion in the
air ; and it is in consequence of this that deci-
duous plants are most successfully removed,
as a general rule, when they are leafiess, and
also that all plants are best removed (taking
it again as a general rule) towards winter, or
in close, dull weather. All this is practised
with the view of producing an artificial state
of equilibrium, in compensation for that which
the act of transplanting has disturbed ; and
the success is in proportion to the degree in
which this is realized. And, moreover, trans-
plantation may be successfully practised at
any time that these conditions are attended
to. Any plant may be removed at any time
with perfect success, provided efficient means
are used to counteract the disturbance of the
balance between its two sets of organs, and
to produce and maintain a state of artificial
equilibrium until nature has re-established
hers.
We may therefore deduce as general prin-
ciples applicable to planting of every kind,
whether on the mountain top, or in the shel-
tered nook, in the free soil, or in a flower-pot,
— applicable whenever and wheresoever the
operation is performed : 1st, The least possible
degree of injury sliould he done to the roofs,
especially to the sjwmjioles they bear ; 2d,
PLANTING AND TRANSPLANTING.
In proportion to the degree of wjiiry sus-
tained hy the spongioles, the exhaling surface
must he reduced, or some other means be
employed in order to produce an artificial
equilibrium ; 3d, This artificial equilibiium
viust be maintained by the favourable external
conditions of quietness and repose (so to
speak) until the roots become re-established,
and enabled again to perform their part in
the economy of the plant.
Next in importance to the principles which
should guide the transplanter, is the season at
which he carries them into practice. It has
already been stated that any plant may be
removed at any time with success, provided
certain conditions are complied with. These
conditions being chiefly the obstruction of the
perspiration from the leaves and branches, so
as to meet the deficiency of supply resulting
from the mutilation of the roots; the supplying
of abundant moisture, so as to aid the roots
in meeting the demand upon them ; and the
careful performance of the operation. The
processes thus involved are, however, too
tedious and expensive for general application
in the case of tree-planting ; and hence it be-
comes essential, as a general rule, to select
that season of tlie year for the operation when
the evils which have been alluded to may be
experienced in the least possible degree. That
season is the autumn; for then the plants are in
their least active condition ; the leaves or
perspiring organs of deciduous plants are then
cast off, and those which retain their foliage
are nearly inactive ; the atmospheric condi-
tions, moreover, are then most conducive to
the inactivity of their organs, so that plants
lifted at that period find themselves more or
less established and ready for renewed action
when the spring or season for action arrives.
One reason of this is, that when trees are
planted in the autumn, the warmth which the
soil has acquired during summer not being
quite expended, acts as a gentle stimulus to
the roots, which soon form new spongioles or
feeding-mouths, and thus the plants are placed
in a condition to meet the demands made upon
the roots by the expanding leaves and drying
winds, which in the spring come upon the
plants simultaneously. In the case of spring
planting, howevei', the soil having been cooled
down during winter, no such stimulus exists
to bring the roots into play ; the consequence
is, that when the parching winds beat upon
the plants, and the leaves burst from their
scaly prison under the influence of the w^armth
of spring, the roots are unable to meet the
demand, and the plant necessarily languishes
in proportion to their incapacity, which, if
excessive, results in its death. This refers
principally to trees and shrubs. In the case
of flower-garden plants, and culinary crops,
which are required to be planted at various
periods throughout the year, and especially
throughout the spring and summer, the suc-
cess of the operation depends a great deal
upon the selection of favourable intervals,
when the atmospheric conditions do not very
greatly excite the perspiratory organs of the
plants, and upon the careful removal of the
plants, so as to mutilate the roots as little as
possible. Showery periods are, therefore, the
most proper to select in these cases ; and if
showery weather does not offer, then dull,
calm weather ; or if this does not happen to
present itself, the only alternative is to plant
towards evening, that the plants may have
the benefit of whatever they may be able to
do towards establishing themselves during the
night. Sometimes shading must be resorted
to ; and at all times, if the weather and the
soil be dry especially, water must be freely
supplied. Plants which are planted out of
pots are liable to but little of the checks which
have been alluded to, and may therefore be
operated on with a proportionately less amount
of risk, or will succeed with a proportionately
less degree of after attention, provided they
are at first fairly planted.
Passing by these to the practical require-
ments of successful transplantation, the next
in order of importance is the preparation of
the soil, which involves draining, pulver-
izing, aerating, &c., by the means which we
have often pointed out. On this part of
the subject we may be very brief, inasmuch
as w4iat has been formerly advanced in refei-
ence to the healthy preparation of the soil, is
of g(:'neral application.
A¥ith I'egard to draining, no plants will
thrive if the soil is filled with stagnant water,
unless it be an aquatic or semi-aquatic. Plants
of this water-loving character are, therefoi'e,
those only which should be expected to grow
where perfect drainage is either neglected or
unattainable. For every other description of
plant, the provision of means for the passing
away of superfluous water is essential to
success.
The mechanical condition of the soil is of
importance. Thus, soils should not be so loose
and poi'ous in texture as to admit of the too
rapid evaporation of the moisture they are
capable of holding ; neither should they be
so close and adhesive as to prevent the free
passage both of fluids and of the atmosphere.
Soils which are naturally of either of these
conditions must, besides being drained and
trenched, be corrected by the addition of
earths of an opposite quality; which latter are
to be blended with the original soil in the pro-
portion necessary to produce a free, friable,
and pervious medium for the roots. But
when all this is done, the whole mass of soil
458
PLANTING AND TRANSPLANTING.
(unless it be very light) should be well broken
up to a moderate degree of fineness; not,
indeed, so as to render it excessively fine, or,
except in certain cases, to remove stones of
moderate size from among the earth, but so
that there may be no large compact lumps of
soil left in an undisturbed and unbroken state.
The principal reason for this being done, is,
that the whole body may be pervious to the
air ; and there is also another reason, namely,
that the earth may be evenly and regularly
placed over and among the roots, — that, in
fact, the roots may be perfectly imbedded in
the soil, which is not always the case when
coarse, rough lumps are placed in contact
with them. The pulverising of the soil, more-
ovei", assists to hold the plants more firmly
than would be the case under opposite cir-
cumstances. It should be made a rule, to
cover immediately over and about the roots
of a plant with a portion of the finest and
best soil which is available; when this is
done, the roots are just placed in the condi-
tions most favourable to the production of
new spongioles or feeding-mouths, upon which
the success, or otherwise, of the plant almost
entirely depends.
In connexion with the mechanical condition
and preparation of the soil, it may be proper
to observe, that in many cases it is practicable,
and where practicable propei', to adapt the
plants to the general character of the soil ;
thus, on barren sandy land, many of the coni-
ferous plants would be found to thrive, while
perhaps little else would grow. This prin-
ciple is extensively applicable in the case of
shrubberies and plantations. In gardens,
however, whether for vegetable, fruit, or
flower culture, and in the case of ornamental
shrubberies, the principle cannot be acted on
to any great extent ; since, under such cir-
cumstances, certain kinds of products will be
required, and the soil and situation must be
made adapted to fulfil these requirements.
To illustrate this, if a bed of American plants,
as they are called (that is, azaleas, kalmias,
rhododendrons, &c.), is required, it will be
proper to make the soil for them, and to pro-
vide, in this case, that which is adapted to their
wants. The same thing may liave to be done
with different kinds of vegetables, fruit-trees,
or flowers, sometimes entirely changing the
bulk of the soil, at other times merely adding
what will correct it, and adapt it to the end
in view.
A word or two may be said on the pro-
priety or non-propriety of planting — we mean
simply the idea of removing a growing plant
from one place to another. We are inclined
to the opinion, that, supposing the circum-
stances of soil and situation to be favourable, no
plants thrive better than — we may almost ven-
ture to say, so well as — those which are sown
where they finally remain. Many of our annual
cultivated plants are so difficult to transplant,
that it is seldom or never attempted, except
as an expedient ; and most persons can call
to mind examples which are familiar to them,
of extreme health and vigour in self-sown and
undisturbed seedling plants. We should not,
therefore, transplant from choice. But be-
yond the case of certain culinary crops, and
a few kinds of flower-seeds, the idea of sowing
seeds in the places the future plants are
designed to occupy, is impracticable. With
all other cultivated plants it is a matter of
convenience — a necessary evil, as we should
say — to sow the seeds in some allotted aiid
appropriate spot, and from thence remove the
young plants to such other positions as they
may from time to time be required to occupy.
And it is exceedingly conducive to the com-
fort and happiness, as well as prosperity, of
mankind, that the nature of plants wall admit
of this artificial treatment. When plants are
reared for the purpose of being transplanted,
it is desirable that they should be finally
planted out as early as possible ; and essential
that they should not be allowed to remain
undisturbed for too long a period previous to
their final removal. Annuals and suffi'uticose
and herbaceous plants may be shifted once or
twice at intervals of about a month, the former
perhaps rather less ; and trees and shrubs, as
long as they stand in abeyance, at intervals of
a year in some cases, and two years in others.
When plants are transferred from pots to
the open ground, it is proper to loosen out
their more or less entangled roots, and to
spi'ead them out in a radiating manner from
the stem of the plant, carefully adjusting them
in this way, and covering them with fine soil.
This practice is very often neglected, from
a prevalent idea that it is safer, in such cases,
" not to disturb the roots," and that to break
up the ball of earth in which the roots are
imbedded would risk the life of the plants ; the
idea is, however, a fallacy. Instances must
be known to every experienced person, in
which the languishing existence, or the death
of a plant, may be clearly referred to the
practice of this untoward custom. The proper
way to act in cases of this sort, is to break up
the ball of earth completely, and to unravel
the entangled mass of roots as far as prac-
ticable, avoiding, however, as much as it may
be possible to do so, the breaking or bruising
of the roots themselves. In all cases, however,
whether it is possible or not to preserve the
roots thus uninjured, it is more conducive to
ultimate prosperity, to disentangle and " lay
out" the roots in straight lijies near the sur-
f\ice of the soil, than to suffer them to remain
coiled up in the position they acquire from
PLANTING AND TRANSPLANTING.
459
confinement in pots. It may, therefore, be
laid down as a rule : — Uncoil the roots of
pot-plants in planting them out into the free
soil — uninjured, if possible, but uncoiled, at
any rate.
The position of the plant in reference to
the surface level, is of much importance in
a general way. The rule should be, to plant
shallow, the cases in which deep planting is
desirable being very rare. There is in plants
a part called the neck or collet, which in
seedlings is readily seen to be that which, in
the young state, intervened between the pro-
per roots and the seed-leaves : in plants raised
from cuttings or layers, the corresponding
part is found just above the roots. It is,
therefore, most intelligibly defined, as the
point whence the stem takes an upward, and
the roots a dowaaward direction — the point
of junction, in fact, between the roots and the
stems. This point should not be covered by
the soil. Nature teaches this : a seedling-
plant, springing up under natural circum-
stances, elevates its seed-leaves just above the
surface, and this point of the stem never alters
its position with respect to the surface ; so
that naturally it does not become covered
with soil. When, therefore, we resort to the
unnatural process of transplantation, we should
keep this fact in mind, and act upon it, by
countei'acting the tendency which exists to fix
the plants deeper and deeper in the soil at
each successive shifting. Some free-growing
plants do not, indeed, refuse to grow vigor-
ously enough when this matter is disregarded;
but in the case of all those of more delicate
habit, it is much the safest way to have it
attended to ; indeed, choice plants are (unless
the soil and situation be very dry and liable
to become parched) generally the better when
their roots are spread out o)i the natural sur-
face, the necessary covering being applied in
the form of a slight mound about the stem,
extending sufficiently on every side to cover
them securely. This rule applies most parti-
cularly to ligneous or woody plants ; and of
these, to such as do not very readily throw
out fresh roots from their stems. Herbaceous
plants more readily produce roots from their
stems ; and in proportion to the fiicility with
which this is done, is the advantage of plant-
ing them deeper than ordinary. In the case
of such herbaceous plants as produce a crown
or tuft of leaves from the roots, as in the
common garden parsley for example, it should
be considered as an absolute rule, that the
heart, — that is, the growing point in the centre
of the crown of leaves, must be kept more or
less above the surface of the soil ; but if this
is secured, it is in general proper to set the
tuft of leaves down close to the surface.
These are somewhat general considerations.
"We may now proceed to notice in detail the
manner of planting lai'ge trees, smaller trees
and shrubs, herbs, bulbs, aquatics, and seed-
ling plants respectively.
Transplanting Large Trees. — This opera-
tion is one involving considerable manual
labour, which it is important should be well
applied. Before detailing the process, we
may address ourselves to the correction of
what, under most circumstances, is an error
common in the execution of it. The error
alluded to, is that involved in the notion of
preserving a ball or mass of earth about the
roots. We have already explained that the
active agents in absorbing nourishment from
the soil, are the spongioles which exist at the
points of the smaller fibrous roots, these being
chiefly present towards the extremities of the
entire system of roots. The expanse of the
roots is usually reckoned as being about equal
to that of the branches. Now, it is seldom
practicable to retain and move a mass of earth
about the base of the stem larger than from
six to ten feet in diameter; and even this is dif-
ficult, and the presence of such a mass of earth,
generally, as a matter of necessity, rounded
into as compact a form as possible, renders dif-
ficult the process of fixing the tree in its new
destination. It must be obvious that trees of
a large size, say with a diameter of branches
equal to twenty-five feet, can never have the
extremities of their roots secured in a mass of
earth ten feet in diameter ; in fact, not more
than one -half of the length of the roots will be
secured, and this half the most inactive and
useless as concerns the immediate nourish-
ment of the plant. It must be admitted, that,
under any circumstances, few of the spongioles
can, in such cases, be retained uninjured, so
that new feeding-mouths must be formed after
removal ; but the greater the proportion and
extent of young roots preserved uninjured
during removal, the greater is the power
which exists in the tree, and which can be
exerted by it, for the production of these new
spongioles, after it is replanted, and conse-
quently the safer is the operation of removal.
This v/ill be best illustrated by an example.
Suppose a large tree, whose roots may be
calculated to occupy a space of about ten feet
in diameter, is to be removed. The usual
practice would be, to dig out a trench all
round the tree, at from two to two-and-a-half
feet from the trunk, with the view of retaining
and moving the mass of earth thus circum-
scribed ; in doing this, all the roots which
cross the excavated trench would be cut
asunder, and, of course, the portion exterior
to the trench would be lost to the tree. A
good ball of earth is, however, secured ; and
this is often dressed off by the i-emoval of
every projecting root. Such a tree would be
460
PLANTING AND TRANSPLANTING.
thought safe, but it would often prove other-
wise, and even did it live, its progress would
for some time be arrested. This results from
two things : first, from the abscission of the
younger portions of the roots ; and secondly,
from the drought to which the fev/ remaining
roots embedded in the compact ball of earth
would be subjected; for, even supposing the
overhanging branches of the tree not to ob-
struct the rain from reaching the soil beneath
them, the compact mass would be more or less
impenetrable to moisture, and the fresh moved
and more porous earth around it would absorb
the greatest share.
These remarks will form a proper introduc-
tion to a detail of the process which should be
followed. In the first place, begin at about
eight or ten feet from the trunk, removing
the soil down to the roots with a fork, in pre-
ference to a spade. When any roots are dis-
covered, follow tliem up carefully towards the
trunk, clearing away the soil with a fork or
a light pick-axe, and removing it with a
shovel. In this way, all the soil is to be
loosened from about the roots, and removed
down to the lowest bed of roots, and up to
within a short distance of the trunk, wliere
a small portion of soil inay be permitted to
remain to steady the tree. Collect the roots
together as they are cleared, and tie them up
in bundles in a piece of wetted garden mat ;
the roots should- never be exposed so as to
become in any way dried or shrivelled. When
the roots all round are thus cleared and
secured, the tree must be undermined with
•a long-pronged pick-axe, the tap-roots, if
any, being cut through ; it is then to be
pulled over on one side by means of a rope
attached to the branches, and the other side
is to be undermined and the tap-roots severed.
A small embankment of earth is then to be
rammed firmly against the under-side of the
ball, and the tree is to be pulled over on the
other side, and the embankment repeated
against the part thus exposed. In this way,
the ball of earth becomes fairly detached, and
slightly raised out of its place. If of con-
siderable weight, the tree must be removed
by a machine ; which may be a pair of wheels
attached to a strong axle-tree, with a spire or
pole for draught. Before the tree is pulled
upright, a stout plank about six feet long,
with an iron ring at each end, is placed under
the roots ; the machine is then backed close
to the tree, and the spire or pole elevated to
the perpendicular, and fastened in two or
three places to the bole of the tree, taking
care that wherever the tree and machine are
likely to come in contact, plenty of matting,
straw, or some other material, is placed, to
prevent the tree from being injured by rub-
bing. Ropes are next run through the rings
of the plank, which is made firmly fast to tlie
axle. A strong rope is now tied to the ring
at the end of the pole, by means of which
a pair of horses draw it down. The machine
should be so set, that when thus pulled down
the longest of the branches are uppermost.
When the head of the tree is brought down,
it is caught by men ready at hand, to prevent
its being smashed on the ground, or falling
back into the hole, one of which it would do,
according as the roots or the top prepon-
derated in weight ; it should be made nearly
to balance on the axle-tree, so that if the ball
proves too heavy, it is to be still further
reduced, or else some men must ride among
the branches, in order that their weight may
assist to make it rest horizontally on the bar.
Such of the branches or roots as require tying
out of harm's way are then to be attended to ;
and then the horses are put to the machine,
and the tree is drawn away, root foremost.
Some care is necessary in the progress of
transmission, as jerks arising from unevenness
of the ground, or other causes, would disar-
range the tree, and either throw it on its
roots or top, either of which would sustain
damage.
The excavation for the reception of the
tree should have been prepared previously,
and must be large enough to contain the roots
when laid out straight. The machine bearing
the tree is drawn to the side of the opening,
which on that side should be made sloping, so
that the wheels may run down to the level of
the bottom of the hole. The horses are then
removed, and the machine lowered down the
inclined plane by the men, and the wheels are
stayed firmly at the point which it is judged
will bring the tree to the centre of the pit
when the pole of the machine is raised ; while
this is being done, the lower roots are held
aside, so as not to be doubled up beneath the
ball; and then the pole is raised by means of
the rope and the preponderance of the weight
of the butt-end of the tree, which is thus set
upright in the hole prepared for it. The
various fastenings are now unloosened, and
the machine drawn away ; the tree is pulled
aside, and the plank removed. It is then
ready for planting, unless it happen not to be
set in a right position, when it requires turn-
ing. This turning is to fix the tree in the
same direction, in reference to the points of
the compass, in which it has formerly stood.
It is effected thus : — A man holds a rope fas-
tened to the top of the tree, and others take
hold of the stronger roots ; then, by an united
effort, — the top being pulled a little aside, and
the butt twisted round, — the tree gets lurched
into the required position. The stay-ropes
are then held loosely, so as to show which way
the tree leans, if at all ; if it leans to one side.
PLANTING AND TRANSPLANTING.
4G1
it is pulled upright, and the men commence
ramming earth under and against the faulty
side, until the tree is enabled to keep an erect
position independent of the ropes. The pro-
cess of filling in the soil then remains, the
men working by threes, one holding the roots,
another throTring in fine soil, and the other
ramming it down firmly under the ball on
every side. A layer of good soil is then
spread over the bottom of the hole, and the
lower tier of roots laid out, and covered Avith
fine earl h, which is to be trodden firmly down.
The next layer of roots is similarly treated,
and so on, until the whole is filled up. Ihe
soil must be rendered close and firm, and
especially about the larger roots, which are apt
to spring up after treading on them, unless
the soil is made very compact beneath and
around them by means cf the rammers. The
jnanner of determining when the tree is up-
right, is thus : — One man standing at some
distance holds the tree with a rope, another
places himself so that his position forms a
triangle with the tree and that of the man
with the rope ; these men, if they have a cor-
rect eye, are, from their position, enabled to
see when the tree is upright. If the roots
of a tree are firmly fixed in the manner above
detailed, it will seldom, if ever, suffer from
the action of winds, but may generally be left
as planted; should, however, any of them be
found to give way, they must be supported.
The surface of the ground should be left fine
and even after the operation, v/hich is best
performed in the month of October, when the
soil is in a moderately moistened state.
Planting Smaller Trees and Shruhs. — The
process in these cases, as compared with that
just detailed, differs more in degree than
principle ; it is, however, much more easily
accomplished. The first consideration is the
preparation of the soil. It is not enough that
pits should be thrown out large enough to
receive the mass of soil rem.oved with the
roots, technically called the " ball," while the
adjacent soil is left in a consolidated state.
The soil should be well broken up, for some
distance at least beyond where the roots will
extend to in every direction ; in planting-
masses of trees and shrubs, this will be most
readily and effectually done by first trenching
up the soil ; although, even to this, in some
instances, forest planting may be an excep-
tion ; but, in the case of isolated plants, the
ground should be broken up around each tree
for a yard or more beyond the extremities of
the roots. The openings should next be pre-
pared ; these should be large enough to admit
of the roots being laid out straight in every
direction, and just deep enough to allow the
plants to be set a trifle higher than before ;
the fine soil should be laid by itself, where it
may be. easy of access to place among the
roots at planting time, and the bottom should
be well broken up, and made slightly highest
in the centre ; it is an advantage to have
these openings made some time before j)lant-
ing, as the soil then gets \v(t\\ aerated. The
plants should now be taken up. If they are
choice and valuable plants, the plan is, to open
a trench around them, leaving a circular mass
around the roots about equal in diameter to the
branches ; this mass is then undermined, and
then a portion of the soil is removed from
among the roots, taking care not to break or
injure any of the latter; in this v/ay, the size
of the " ball" is reduced according to circum-
stances. In transporting the plants, if the
distance to which they have to be removed is
considerable, a mat or two should be bound
firmly around the " ball," to prevent its being
loosened and broken ; for the breaking of this
mass of soil would involve the breaking-off of
many of the spongioles, which it is most im-
portant to preserve. Previous to setting the
plant in tlie opening prepared for it, the depth
of the ball should be examined, so as that the
plant may be set at once at the proper depth,
all unnecessary removals being objectionable.
It is then placed in the required position, and
soil is throAvn in and rammed against the
lower part of the " ball," so that the plant will
bear itself upright. The roots are then spread
out in layers, and covered wnth fine soil,
which is trodden or rammed firmly about
them, the surface layers being left smooth
and even, and also loose. With commoner
and free-growing subjects the same routine
has to be gone through, but the various ope-
rations are less carefully performed. The
fewer roots cut asunder, the better. Some of
the larger and longer ones are often neces-
sarily severed; and where this is the case, the
end should be cut smooth with a sharp knife,
and a sloping upward cut, so as to facilitate
its healing. Every care should be taken not
to break olF the smaller fibres from those parts
which are retained. The plan of " watering
in" is an excellent one in dry seasons, and in
dry soils, but of much less importance and
utility when the soil is either naturally or
artificially moderately well moistened. It is
done thus : — "When about three parts of the
soil has been returned over the roots, a quan-
tity of water is poured in, enough to saturate
the whole mass ; this is allowed to stand till
the water has soaked away, leaving the soil
wet and compact about the roots ; the remain-
der of the soil is then filled in loosely, to
prevent the evaporation of the moisture.
Should it be necessary to repeat the watering
subsequently, the surface soil is to be drawn
aside, and again returned after the water —
which should be applied with a liberal hand —
462
PLANTING AND TRANSPLANTING.
has soaked away. With care, any tree or
shrub raay be transplanted successfully at
almost any period ; but the winter season,
extending from September to March, is gene-
rally preferred. Early autumn is the best of
all seasons ; and mild open weather in the
early part of winter is preferable to late
spring planting for all kinds of trees and
shrubs. It is important to prevent, by any
and evei'v means, the drying of the roots
while the plants are out of the ground.
Planting Herbs. — Herbaceous perennial,
biennial, and annual plants, are necessarily
removed at various periods throughout the
year. In spring and autumn, and dull show-
ery weather in summer, they may be removed
without being subjected to much inconve-
nience, owing to the limited area occupied by
their roots ; but when it is required to trans-
plant them, during ordinary summer weather,
it is necessary to adopt such means as raay
be available of protecting them from injury
through exposure to hot sun-rays ; this is
done by planting towards evening, giving at
the same time a good watering, in which
case, if the plant was well rooted, it will
almost establish itself in the course of the
night, and, at all events, will not suffer ma-
terially in the following day. Or if a showery
day intervene, it should always be turned to
account, in forwarding all planting at that
time requiring to be done. Shading by means
of various contrivances, applied during the
hotter poi'tions of the day, is also a useful
help, and should be adopted when practicable.
■ Further than this, dependence must be placed
on the free application of water, the removal
of the plants without damage to their roots,
and the careful re-odjustment of them in their
new situations. The tools most generally
used in planting subjects of this description,
are the dibble and the trowel. For the smaller
plants the former is the more expeditious tool;
but in all other cases, the trowel is calculated to
do its work better, and a modification of it, in
the shape of a small hand-fork, is perhaps the
most perfect instrument that can be used. Be-
fore the plants are taken up, the soil should be
well watered, if at all dry naturally. The fork
should then be inserted behind them, and the
plants — roots and all — carefully lifted out of
the soil, retaining as much soil about the
roots, and as many roots uninjured, as may
be possible. These roots must not be allowed
to dry from exposui-e to sun or wind, but
should be planted immediately, or as soon as
possible after being taken up. For all plants
with a little tuft of roots and soil, the trov^el
or fork should be used in planting ; a hole
should be taken out larger than the " ball,"
— the ground being either entirely dug or
trenched, or loosened around for some dis-
tance,— the plant set into it, without having
any of its roots bent under or cramped, and
then the fine soil taken from the surrounding
surface is to be filled in carefully around the
roots, and slightly consolidated by pressure,
either with the hand, foot, or back of the
tool. If this takes place during dry weather or
under circumstances in which Avatering is
required, — that is, if either or both the soil
and atmosphere be parched, — the water should
be applied when about three parts of the soil
is filled in ; and when it has soaked away, the
remaining soil is to be filled in loosely, and
levelled. Enough water should be given to
soak the soil thoroughly all round the roots.
If after-waterings are required, the surface
soil should be drawn aside, and returned again
after the applied moistui'e has soaked in.
A temporary shade of evergreen boughs,
stuck into the ground on the sunny side, is,
in dry hot weather, and in the case of choice
plants, often very desirable. Very small
plants may be transplanted after the method
described under the head, Plant'wg Seedlings.
Planting Bulbs, ^t. — Bulbs and tubers are,
with very few exceptions, planted when in
their inactive condition. There are two plans
followed in planting them ; either the surface
soil is displaced before and replaced after the
bulbs are distributed over the ground ; or
holes are made wdth a blunt-ended dibble, and
the bulbs dropped in, and then covered over.
The latter is an objectionable plan, especially
on soils inclined to be adhesive, and in all
cases where the soil is at all overcharged with
moisture ; for by the compression of the soil
at the sides and bottom of the hole, a basin is
formed, which more or less effectually retains
moisture about the bulbs, which is in all cases
injurious, and sometimes fatal to them. When
the bulbs are to be planted in detached patches,
the soil should be removed to the proper depth
by the hand-fork, and below this should be
loosened up ; the bulbs are then to be placed
at the proper distances apart (which varies
according to size and habit), and covered over
with soil, which should be finished off neat
and level on the surface. Where they are
planted in a connected form, as in beds, there
are two plans adopted. The bed is first to
be dug up, or what is better, if practicable,
laid up in rough ridges for some time pre-
viously, and then forked down level at plant-
ing time. Then, either broad flat-bottomed
drills are made with the hoe, and the bulbs
placed along the bottom of the drill, and
covered by levelling the displaced soil with
the rake : or, the whole of the surface soil
is taken off, — either drawn off with the hoe,
and removed with a spade or shovel, to
the proper depth, the bulbs set at the desired
distances, and covered by carefully replacing
PLANTING AND TRANSPLANTING.
463
the foi'mer surface soil, or some other fine
compost substituted for it. This last plan
is generally followed, with more or less of
nicetv in the execution, in the planting of
florists' flowers, as it admits of a more even
and regular distribution of the bulbs, both as
regards position and depth. The smaller class
of bulbs and tubers, such as anemones and
snowdrops, should be planted about two inches
deep ; larger ones, as tulips and hyacinths,
about four inches ; and still larger ones, such
as those of many kinds of lily, six inches
beneath the surface. These depths admit of
variation for special objects ; thus, the bulbs
may be planted a trifle deeper, as a means of
protection from severe frosts in the case of
those least able to bear its rigours. The dis-
tance at wdiich the bulbs are placed admits of
considerable variation; where they are planted
in beds in a regular and formal manner,
rather less than their respective heights may
be taken as a good mean distance, but if they
are planted in patches, they may stand much
nearer together, the largest not requiring to
be more than six inches asunder ; and the
smaller ones should be placed within an inch
or two of each other, and so as to form large-
sized patches. The smaller bulbs planted as
edgings should form a close double row.
Planting Aquatics. — Such plants as are
placed near the margin of water, may be
planted in the bank by inserting a spade,
pushing it in opposite directions to form a
small chasm, into which the roots are to be
forced, and the plants fixed by pressing the
soil firmly about them with the foot. It is
sufficient to fix merely such plants as these
a([uatics, for they grow with the greatest
freedom. The chief difficulty lies in fixing
those w'hich, requiring deeper water, have to
be placed at some distance from the bank ;
such are the various kinds of water-lily. A
ready means of fixing them, consists in placing
around their rootstocks a heavy lump of claj';
they may then be dropped into the places
allotted for them, and when once fairly
started will take care of themselves. Another
plan is, to plant them in wicker baskets filled
with heavy mud, which are then dropped into
the places where they are required.
Planting Seedlings. — By this is intended
the nursery transplantation of seedlings while
in their infant state ; which operations bear
the common designation of " pricking out."
Where seedling plants have eventually to be
transplanted, this pricking out is of much
advantage to them in the way of preparation ;
it checks the formation of the leading or tap-
root, which almost all plants naturally pro-
duce, and favours the emission of a much
larger number of lateral roots and fibres, so
that plants which have been pricked out, are
in a more favourable condition for subsequent
transplantation than they would be if allowed
to grow on undisturbed from the first. In
the case of vegetable crops intended for trans-
plantation, it is customary to prick them out
as soon as about a pair of leaves besides the
cotyledons or seed-lobes are expanded. Apiece
of ground is wrought to a fine surface, and
the plants being raised up with a thin-pointed
and flattened piece of wood, so as not to break
their roots, are inserted at equal distances all
over the ground, at one, two, or three inches
apart, varying according to the size of the
plants and the length of time they are in-
tended to remain in that position. If the
subject be a choice one, the young plants are
lifted carefully, so as not to damage any half-
germinated seeds ; and a second or third crop
is transplanted from the same seed-bed, as the
plants attain sufficient size. Sometimes, in
the early part of the year, — the object being
chiefly to afford protection and to forward
particular crops, — seeds are soAvn either in
a frame or in boxes or pans; and the seedlings
also are transplanted or pricked out into other
frames, boxes, or pans, in which they are
protected in accordance with the object in
raising them. The plants are inserted in the
ground by means of a blunt-pointed stick
large enough to form, when thrust into the
soil, a hole fully as large as the diameter of
the mass of soil and roots adhering to the
plants ; this is thrust into the ground in a
slightly slanting direction, and deep enough
to allow of the roots being
laid straight ; the plant is
placed so that the seed-
lobes are a little above the
surface, and it is then fixed ^ -"^^
by pressing in the soil on C"^'^
the upper or front part by
the point of the dibble ; in doing this, it is
necessary to take care that the hole is filled
to the very bottom, or the roots become sus-
pended over a chasm, and are thus in some
measure prevented from striking into the soil.
The seeds of flowering plants are sown
and the young seedlings treated in a similar
manner to that just described ; only, as they
are commonly more choice, often smaller, and
less numerous, the operation is perhaps per-
formed with more nicety and care, finer soil
and smaller dibbles being employed, and the
plants removed as soon as their seed-lobes have
become fairly expanded. The operation is
not otherwise different in the two cases.
When seedlings are raised of any kind of
plant requiring peculiar soil, the seedlings
should have that kind of soil, rendered more
than commonly porous by the addition of
sand; indeed, in all cases soil of rather a sandy
texture is preferable for the purpose, as it
©oo
464
THE CHISWICK AND UEGENt's PARK SHOWS OF 1S49.
tends to check over-exuberance of growth,
and to increase the proportion of fibrous roots
— points to secure which the practice itself is
resorted to. The surface soil must be fine in
proportion to the minuteness of the plants,
and should be made tolerably firm before
inserting the plants. A medium state of
moistui'e is most favourable for the operation ;
as, if too dry, the holes are made with dif-
ficulty, and the contact injures the roots; and
if too wet, it is adhesive, or with difficulty
adjusted about the plants, especially if they
are small. The operation should close by a
moderate watering, applied in the form of
a light shower ; larger plants may be watered
through the fine rose of a watering-pot ;
smaller ones through the fine rose of a
syringe held at some distance ; and the most
minute should be watered by thi'owing the
water lightly over them from the hairs of a
common clothes-brush.
REGENT S PARK
1849.
THE CHISWICK AND
SHOWS or
The Horticultural Society of London, after
many years of fine weather, have had two or
three reverses, and the 'effect has been very
detrimental as far as the numbers of visitors
are concerned. The Royal Botanic So-
ciety may be told that there is no prayer so
appropriate and becoming for all those who
wdsh the Society well, as the few impres-
sive words, —
" Save us from our friends."
"For one of their servants, in a public jour-
nal, has taken the very dangerous ground
of comparing the number of visitors at the
Royal Botanic Gardens with those at Chis-
wick ; we say dangerous ground, because he
provokes at once a comparison as to the
quality; and however the qualiiy may satisfy
him, the pounds, shillings, and pence, may
not be the only consideration at Chiswick,
The Regent's JPark is about a three-penny
ride from the Strand and Fleet-street, and
omnibuses run every two minutes or there-
abouts. Mr. Marnock compares numbers, as
if numbers were the only criterion of suc-
cess ; and we are bound to account for the
advantage he claims, not merely by the
quality of the visitors, but by the object of
the Societies. The Horticultural Society of
London aims at something beyond the mere
grasping at crowns. So far as it is calcu-
lated to advance the funds and not detract
from the object, the more company that
attends the shows the better, but the num-
ber must not at any time be at the expense
of quality. The boasting of numbers w^ould
be very well for the managers of Cremorne
against the proprietor of the Grecian Saloon
— both shilling admissions, without restric-
tion. All turns then upon the locality and
the attraction. In the Chiswick Gardens,
there is no danger of meeting one's own
servants, sent in with tickets from our own
butchers, bakers, oilmen, grocers, and fish-
mongers. There is no forcing of tickets,
nobody dreams of canvassing for visitors,
no butlers, stewards, and ladies' maids, are
sent to canvass all the straw-bonnet makers,
and milliners, and drapers, and dressmakers,
and tailors, and hatters, and greengrocers,
to take tickets, to get up a number. If
the love of tlie science and the certainty of
meeting people of station does not attract,
no other attraction is held out ; and it needs
not a conjurer to tell, that the lower you
descend in the scale of society, the more
thousands you have to w^ork upon.
There is no doubt, that the locality of the
Regent's Park opens the doors to thousands
who would never reach the end of a five-mile
journey. The Chiswick shows, on the other
hand, are none the worse for the lesser num-
ber of visitors ; and we hope the day will
never arrive, when the Fellows Avill try to
increase the number of visitors by invitations
to people of a lower grade, in either property
or intellect, than themselves. Many a Society
has been lost by trusting too much to servants,
by giving too much powder to persons of
grovelling notions and little minds, men who
calculate success by tlie money taken, instead
of the objects achieved ; men, in fact, who have
lived like a grub, eat their way like a grub,
and who, being suddenly elevated to a but-
terfly, merely live to leave behind them a
succession of grubs, to do as they have done,
to live as they have lived. "VVe do not think
it worth while to originate comparisons, but
if one side of the question is forced u2)on us,
the other is forced from us ; and though we
have never touched upon the subject before,
we cannot help asking those who boast of the
number of their visitors, to take a glance at
their quality — and to recollect, that if the
Horticultural Society would be less scrupulous
as to the rank and station of those they admit,
they could nearly treble the number. It
would be more becoming of the gentleman
to whom the management of the Botanic
Gardens is entrusted, to chuckle over his
increased numbers quietly, if that only is the
good the Society is doing, than by publishing
the fact to all the world, proclaim the great
extent of business done in matters which
never even formed items in the excuses
for establishing the Society, and which have
now usurped the place of scientific research
and useful information. Let the Royal
Botanic Society set up against Cremorne
Gardens, but let the public know that such
THE FOREST TREES OF BRITAIN.
465
are its objects. Let the Council beat White
Conduit House and the Eagle Tavern, but let
all the world be made acquainted with the
fact, that emulation to excel these establish-
ments is the exalted aim of the executive.
We quote from tlie journal the Society's officer
writes in, and upon his authority say, that in
one season no less than twenty-nine thou-
sand persons visited the gardens in the Park ;
but we can in the same sentence remind
the Council, that ten times the number of
persons have been to "Cremorne." We are
told that comparisons are odious, and we
therefore advise every body who thrusts
them upon the public, to be very cai'eful that
the advantages they boast are not realized
at the cost of something yet more valuable, —
and especially to remember, that the number
of visitors at places of amusement is no test
of the usefulness or the respectability of the
estabUshment.
THE FOREST TREES OF BRITAIN.*
There can hardly be mentioned a subject
on which the public are more interested than
the timber which will flourish in this king-
dom. The flowers interest us individually,
and a large class will not fail to give them pre-
cedence; but, when we consider the part trees
occupy in our rural scenery, and the impor-
tant share they take in our ships, our build-
ings, and our manufactures, they must take
the lead in the vegetable kingdom. It was a
happy thought of the reverend author to col-
lect and put in order all the information ex-
tant, and to furnish the reading public with a
general description of the inhabitants of our
woods, forests, and plantations. There is in
the volume we have already noticed, and the
one before us, a concentrated mass of infor-
mation conveyed in a pleasant style, and those
who hardly know an oak from an elm will feel
a pleasure in reading of their native trees,
and of others that have been naturalized.
Few persons can read the volume without
learning a good deal that they did not know,
concerning even the most familiar of our trees
and shrubs. How few of the inhabitants of our
" woods and forests" are really natives ! The
chestnut, although familiar and of noble
growth in England, was, according to the best
authority, brought here by the Romans, and
the Tortworth chestnut is believed to be a
thousand years old. The horse chestnut, still
more common, is a native of Asia ; the birch,
from the coldest pai'ts of Europe and Asia ; so
also the alder. The walnut is not even a
native of Europe, nor have we any evidence
of property in the lime. The plane belongs
to America, and of course the oriental plane
to the East. The acacia is an American; and
we could go on to great lengths, dismissing
one by one many that we are proud of, and
would wish to think our own. The reverend
* " The Forest Trees of Britain," Vol. II. By the
Rev. C. A. Johns, B.A. F.L.S. Society for Promoting
Christian Knowledge. 1849.
50.
author of the present volume gives us an ex-
cellent history of all the trees of any conse-
quence that flourish in this country, and con-
veys many deeply interesting facts connected
with the introduction, the culture, the uses,
and general habits, of all he mentions ; be-
sides which, we have descriptions of particular
specimens at home and abroad, with fifty little
historiettes which are associated with them.
The style of these volumes is much to be
commended. There is just enough of botany,
and scientific terminology, to do away with
any doubt in the identification of the sul)jects
under discussion — a matter too often disre-
garded in attempts to popularize those branches
of knowledge which are in any way connected
with science ; and at the same time we have
none of the dry technical details which tend
to render scientific subjects uninteresting to
the general reader.
One extract would be as good as a thousand
to remind our readers of the nature of the
work, but we do not promise that we shall
confine ourselves to one only. We shall first
quote what is said of the Deodar, a tree com-
paratively new, that is, introduced of late
years, and by no means near its maturity in
England ; we take this subject because very
little has been written about it by disin-
terested persons ; besides, it is an elegant tree,
which, though not twenty years old in this
kingdom, is in great repute, and cannot be
too largely cultivated.
" THE DEODAR,
" Cedrus deouara.
" The deodar, holy cedar, or Himalayan
cedar, is known to us only as an ornamental
plant of exquisitely beautiful outline and
graceful spray, giving an air of refinement to
eveiy lawn and shrubbery to which it has
been admitted ; but in its native haunts it is
a magnificent tree, of rapid growth and enor-
H H
466
THE FOREST TREES OF BRITAIN.
mous size, with the evergreen beauty of the
cedar of Lebanon when Hving, and afford-
ing, when cut down, timber not simply dura-
ble, but imperishable. No wonder, then, that
the untaught Hindoos should look on it with
reverence, giving it a name expressive of this
feeling, ' the gift of God,' and in some dis-
tricts using its fragrant wood as a material
for their temples, and burning it as incense
on occasions of great ceremony.
*' The leaves and cones are very like those
of the cedar of Lebanon ; but the general
habit of the two trees is different in every
stage of their growth. When young, the
deodar resembles a luxuriant larch with a
leafy base, but the branches are more delicate,
and thickly clothed with foliage, and the ex-
tremities of all the shoots, even the leader,
droop most gracefully. What will be the ap-
pearance of the full-grown tree in this cli-
mate it is impossible to conjecture. If it suc-
ceeds, which it gives every prospect of doing,
it will prove one of the most valuable addi-
tions that has ever been made to the trees of
Britain, both for the sake of its picturesque
beauty and its timbei\
"In its native state, the deodar grows high
up on the slopes of the Himalayan chain,
attaining an enormous size and hanging the
sides of the mountains with a perennial coat
of verdure. It is not unusual to see it in
favourable situations with a girth varying
from twenty-four to thirty feet, with a pro-
portionate height and vast expanse. No ade-
quate notion can be formed of the majestic
character of the tree from the small-sized spe-
cimens now in existence in England. The
deodar varies in appearance greatly during its
growth. The young tree looks a good deal
like the larch, rising in an elongated conical
mass, tapering off into a bold leading shoot.
When it attains a height of fifty or sixty feet,
the terminal leader withers, the top becomes
flattened, the lateral growth is increased, and
the tree drops the character of the larch, and
puts on that of the cedar. So much does its
appearance alter, that the English residents at
the hill stations, like Simla, imagine that there
are two species : the old tree they call the
Deodar, and the younger one, the Kelon. No-
thing can exceed the grandeur of an old deodar
of thirty feet girth. The branches begin to
spread horizontally close to the ground, rising
flight above flight in successive sheeted steps
into a rounded or slightly flattened top. Seldom
or never is the slightest trace of decay seen
THE rOllEST TREES OE BRITAIN.
467
in the trunk, and the tree never, except when
growing in very exposed situations, puts on the
depressed abrupt character of the cedar of
Lebanon. Others of the fir tribe may compete
with it in heiglit and dimensions, but in econo-
mic value, beyond all question, it occupies the
first place. The wood is light, strong, and
compact, straight in the grain, free from
knots, easily wrought, and highly perfumed
with a most delightful aromatic perfume,
which it never loses. In durability it is cer-
tainly without a rival ; Kyanized by the hand
of nature, it defies wind and weather, resist-
ing the soaking rains of the Himalayan moun-
tains for ages. Rot, under any aspect, is un-
known to it. You will see in the Himalayas
deodar timbers built into the walls of old tem-
ples now levelled nearly to their foundations ;
the surface bleached and ragged, but the body
of the wood undecayed, and emitting its cha-
racteristic odour fresh as ever. In Cashmeer
the pillars which support the roof of the great
Mosque, built in the days of our later Henrys,
are formed of deodar trees stripped of their
bark ; they exhibit not a crack or sign of de-
cay, and still smell like pencil-wood. All the
boats in the valley are built of deodar, and
when they get crazy at the joinings by age,
the old planks have their weathered surface
planed off by the adze, and are then undis-
tinguishable from the new wood, along with
which they are rebuilt. The wood is so
straight and equal in the grain, that it gives
planks three feet broad simply by the action
of the wedge. Timber-saws are unknown in
the Himalayas. It is hardly possible to over-
rate its value as a timber-tree, or the ad-
vantages that would follow from getting it
established in Britain, where there is every
prospect of its doing well. It grows fast in
favourable situations, sometimes making shoots
two feet long in a single season.
" Bishop Heber, in a letter to Lord Gren-
ville, giving an account of a visit which he
paid to the Himalayan Mountains, describes
it as a ' splendid tree, with gigantic arms and
dark narrow leaves, which is accounted sacred,
and is chiefly seen in the neighboui'hood of
ancient Hindoo temples, and which struck my
unscientific eye as nearly resembling the cedar
of Lebanon. I found it flourishing at nearly
nine thousand feet above the level of the sea,
and when the frost was as severe at night as
is usually met with at the same season in
England.'
" Mr. Moorcroft gives the following proofs
of the durability of the timber : ' A few years
ago a building, erected by the order of the
Emperor Akbar, probably about 1597, was
taken down, and its timber, which was that of
the deodar, was found so little impaired as to
be fit to be employed in a house built by
Rajah Shah. Its age must then have been
two hundred and twenty-five years.' He also
describes a mausoleum, which was erected
nearly four hundred years since, the walls of
which are of brick and mortar, strengthened
with beams of deodar. In this last instance,
the sap-wood, which had been carelessly left
in some places, had been pierced by a worm
to the depth of a quarter of an inch, but the
heart-wood, notwithstanding this long expo-
sure to the weather, was neither crumbly nor
worm-eaten, the only perceptible effect being,
that the surface was jagged, from the softer
parts of the wood having been often washed
t)y the rain. He also obtained specimens of
the wood from a bridge in Ladakh, which had
been exposed to the water for nearly four
hundred years. It has a remarkably fine
close grain, capable of receiving a very high
polish ; so much so indeed, that a table formed
of the section of a trunk nearly four feet in
diameter, has been compared to a slab of
brown agate.
" It is readily propagated by seeds, and
may be raised also from cuttings. It has also
been grafted on the larch, but can scarcely be
expected to attain perfection, while depend-
ent on the roots of a deciduous tree, the du-
ration of which, compared to its own, is yary
limited. It has also been grafted on the cedar
of Lebanon, with a better chance of success.
The country is indebted for the first introduc-
tion of deodar seeds to the Hon. William
Leslie Melville, who brought home some con( s
in 1831, and supplied seeds to the Horticul-
tural Society, &c. By the liberality of the
East India Company they have since been
imported in large quantities, and ti'ees are
now so abundant, that although they were
sold in 1838 at the high price of two gui-
neas each, seedlings two years old may now
be purchased at the rate of four shillings a
dozen,
" The largest plantation of deodars which
has been made in Europe is that of W.
Ogilvie, Esq., secretary of the Zoological
Society, who, on his estate of Altinachree in
Tyrone, has planted eleven acres." — Pp. 419
—423.
The work is illustrated, as most of the
works of the Society for Promoting Christian
Knowledge are; that is, with a great number
of beautifully executed engravings, (no less
than a hundred and eighteen,) either specimens
of extraordinary trees which have been con-
nected with many historical events, or with
explanatory sketches of the flowers and seed-
vessels of the subjects under notice ; and the
work is neatly, or rather elegantly, printed,
without which, indeed, many of the elaborate
engravings would have been thrown away ;
and the reader Avill not fail to admire the
H H 2
%
468
THE FOREST TREES OF BRITAIN.
clever manner in which the reverend author
has compressed so much information in so
small a space.
Our further extracts, however, with the
illustrations, will sufficiently recommend the
work, without any further panegyric from us.
" THE CHILI PINE.
" Akaucaria imbricata.
" When the numerous trees, which have
been introduced into Great Britain during
the last fifty or sixty years, have attained to
perfection and in a measure altered the fea-
tures of artificial landscape scenery, no tree
will contribute so much to produce this effect
as the araucaria, or Chili pine. Seen from a
distance, it has just enough of the character
of the fir tribe to point out its relationship,
but is unlike them all ; and when inspected
more closely, it bears not the least resem-
blance to any tree known in Britain, and
even, to any eye but that of a botanist, it no
longer has any affinity with the firs.
" In its native haunts, the Cordillera chain
in Chili, it is a lofty tree, exceeding a hun-
dred feet in height, with a straight trunk,
covered with a thick cork-like bark, which
abounds with resin. The branches are long-
est and most numerous near the base ; thus
the tree has a pyramidal form. The leaves
are broad, rigid, tough, and sharp-pointed,
remaining attached to the tree for many years.
Tlie branches are cylindrical and thickly
covered by the clasping leaves, resembling, as
Loudon happily remarks, ' in young trees,
snakes partly coiled round the trunk, and
stretching forth their long slender bodies in
quest of prey.' The araucaria, as we are
acquainted with it in England, is rather a
singular than a beautiful tree, giving a foreign
air to every place where it is planted, but not
possessing elegance of form. On the steep
rocky ridges of the South American moun-
tains, it would seem to be no less majestic
than singular. ' When we arrived at the first
araucarias, the sun had just set ; still some
time remained for their examination. What
first struck our attention, were the thick
roots of these trees, which lie spread over the
stony and nearly naked soil like gigantic ser-
pents, two or three feet in thickness ; they
are clothed with a rOtigh bark, similar to that
which invests the lofty pillar-like trunks, of
from fifty to a hundred feet in height. The
crown of foliage occupies only about the
upper quarter of the stem, and resembles a
large depressed cone. The lower branches,
THE FOREST TREES OF BRITAIN.
469
eight or twelve in number, form a circle
round the trunk ; they diminish till they are
but four or six in a ring, and are of most
regular formation, all spreading out horizon-
tally and bending upwards only at their tops.
They are thickly invested w^ith leaves that
cover them like scales, and are sharp-pointed,
above an inch broad, and of such a hard and
woody texture that it requires a sharp knife
to sever them from the parent stock. The
general aspect of the araucaria is most
striking and peculiar, though it undoubtedly
bears a distant family likeness to the pines of
our country. The fruit, placed at the ends of
the boughs, are of a regular globular form, as
large as a man's head, and each consists of
beautifully imbricated scales, that cover the
seeds, which are the most important part of
this truly noble tree. Such is the extent of
the araucarian forests, and the amazing quan-
tity of nutritious seeds that each full-grown
tree produces, that the Indians are ever secure
from want : and even the discord that pre-
vails frequently among the different hordes,
does not prevent the quiet collection of this
kind of harvest. A single fruit contains be-
tween two and three hundred kernels ; and
there are frequently twenty or thirty fruits
on one stem ; and, as even a hearty eater
among the Indians, except he should be wholly
deprived of every other kind of food, cannot
consume more than two hundred nuts in a
day, it is obvious that eighteen araucarias will
maintain a single person for a whole year.
The kernel, which is of the shape of an
almond, but double the size, is surrounded
with a tough membrane, which is easily re-
moved ; though relishing when prepared, it
is not easy of digestion, and containing but a
small quantity of oil, it is apt to cause dis-
orders in the stomach with those who are not
accustomed to this diet. The Indians eat
them either fresh, boiled, or roasted ; and the
latter mode of cooking gives them a flavour
something like that of a chestnut. For win-
ter's use, they are dried after being boiled ;
and the women prepare a kind of flour and
pastry from them. The collecting of these
fruits would be attended with great labour, if
it were always necessary to climb the gigantic
trunks, but as soon as the kernels are ripe,
towards the end of March, the cones drop oiF
of themselves, and, shedding their contents on
the ground, scatter liberally a boon which no-
thing but the little parrot, and a species of
cherry-finch, divides with the Indians. In
the vast forests, of a day's journey in extent,
that are formed by these trees, in some dis-
tricts the fruits lie in such plenty on the
ground, that but a small part of them can be
consumed.
" The wood of the araucaria is white, and
towards the centre of the stem bright yellow.
It yields to none in hardness and solidity,
and might prove valuable for many uses if the
places of growth of the tree were more acces-
sible. It has been used by the Spaniards for
ship-building ; but it is much too heavy for
masts. If a branch be scratched, or the scales
of an unripe fruit be broken, a fragrant milky
juice immediately exudes, that soon changes
to a yellowish resin, which is considered by
the Chilians as possessing such medicinal vir-
tues, that it cures the most violent rheumatic
headaches when applied to the spot where the
pain is felt.
" The araucaria was first introduced into
England by Menzies, who accompanied Van-
couver in his expedition to Chili in 1795.
Living specimens were given by him to Sir
Joseph Banks, one of which is still growing
at Kew. It was at first supposed to be deli-
cate, and was protected from frost during
winter, but it suffered from this mode of treat-
ment, and having been deprived of its lower
branches, the character of the tree was de-
stroyed. One of the finest and handsomest
trees in England stands in the garden of
R. Dawson, Esq., Tottenham. It is twenty
feet high ; the branches descend to the ground
on all sides, and the main stem is densely
covered with leaves down to the very roots.
It w^as planted out at the height of four inches
in April, 1832.
" A writer in the Gardener's Chronicle
recommends that the seeds of this tree, when
planted, should not be buried beneath the
ground, but simply laid on the surface, with
a small quantity of earth raised around them,
but not so as to cover them.
"Young plants, which in 1838 were sold
at from three to five guineas each, may now
be purchased for about two shillings each.
" Although the Araucaria, of which we
have been speaking, derives its name from
the Araucanos, a people of Chili, and there-
fore, strictly speaking, is a South American
tree, there are two other species which inhabit
the Eastern world. One of these, the Norfolk
Island Pine, Araucaria excelsa, ranks among
the most magnificent of known trees, rising
to the almost incredible height of two hun-
dred and twenty feet, with a trunk thirty feet
in circumference. Mrs. Meredith, in her en-
tertaining Notes and Sketches of New South
Wales, thus describes some young trees which
grew near her house in that country : — ' The
Norfolk Island pine is certainly the most noble
and stately tree of all the pine family that I
have ever seen, beautiful as they all are. The
tall, erect and tapering stem, the regularity of
the circling branches, lessening by small de-
grees from the widely-spread expanse below,
to the tiny cross that crowns the summit of
470
THE FOREST TREES OF BRITAIN.
the exquisite natural spire, and the really ver-
dant, dense, massive foliage, clothing the
whole vi^ith an unfading array of scale armour,
form altogether the finest model of a pine that
can be imagined. The cones too are worthy
to grow on such a tree ; solid ponderous things,
as lai'ge as a child's head — not a baby's head
neither — with a fine embossed coat-of-mail,
firmly seated on the beam-like branches, as if
defying the winds to shake them. Mr. Mere-
dith climbed very nearly to the summit of our
tallest pine, and said he had never seen any-
thing more beautiful than the downward view
into and over the mass of diverging branches
spread forth beneath him. He brought me
down one cone with its spray, if I may so call
the armful of thick green shoots that sur-
rounded it, and I was gazing on it for half the
day after ; it was so different from anything I
had ever seen before, so new, and so grandly
beautiful. The rigidity of the foliage had a
sculpture-like character, that made me think
how exquisitely Gibbons would have wrought
its image in some of his graceful and stately
designs, had he ever seen the glorious tree.
One grew near to the front verandah, and
some of its enormous roots had spread under
the heavy stone pavement, lifting it up in an
arch, like a bridge. When the cones ripened,
the large winged seeds fell out in great
numbers ; they require to be planted imme-
diately, as the oil in them quickly dries up, and
with it the vegetative properties are lost.'
"It was introduced into England in 1793,
but as it requires protection during the win-
ter, its dimensions must be limited to the size
of the conservatory in which it stands. ' It
is a highly interesting fact,' says Dr. Lindley,
' that a plant very nearly the same as this
arauearia certainly once grew in Great Bri-
tain. Remains of it have been found in the
lias of Dorsetshire, and have been figured
under the name of Arauearia primceva.' " —
Pp. 425—432.
" THE HORNBEAM.
" Carpinus Betulus.
"Natural Order — Amentace^.
" Class — MoNCECiA. Order — Polyandria.
" Of all our indigenous forest-trees, perhaps
no one is so little known as the hornbeam ;
nor is this surprising, for although it fre-
quently reaches a height of fift}^ or sixty feet,
it has no strongly-marked distinctive charac-
ter, and is often mistaken for some kind of
elm, to which its foliage bears a great rese^i-
blance. It is found in most of the temperate
countries of Europe and Asia, and is far from
uncommon in several of the counties of Eng-
land ; in some it is so abundant, that it forms
(as Sir J. Smith observes) a principal part of
the ancient forests on the north and east sides
of London : such as Epping, Finchley, &c.
By the Greeks it was called Ziigia, or ' yoke-
tree,' from the use to which its timber was
applied ; the Latins call it Carpimcs, the
name by which it is still known to botanists.
" It has a straight and tolerably smooth
trunk, which is slender and very frequently
flattened, twisted, or otherwise irregular in
shape, and is subdivided into a large number of
long tapering branches, which diverge in such
a way that the main stem is generally lost in
the confused mass at some distance below the
summit. The branches are remarkably liable
to unite when they touch in crossing, hence
very curious appearances are sometimes pro-
duced. The outline of the head is round, and
possesses little pictui'esque beauty. The
leaves are shaped somewhat like those of the
beech, but are rough and notched at the edge
like those of the elm ; they may be distin-
guished from the former by their roughness,
and from the latter by their being plaited
when young, and by having numerous, re-
gular, strongly marked veins. Like the beech,
too, they retain their withered foliage on the
young branches all the winter. The horn-
beam when young is also very similar in habit
to the beech, but the latter may immediately
be detected, on examination, by its glossy
leaves. The flowers appear soon after the
leaves, in April, growing in catkins of two
kinds, of which the fertile are succeeded by
clusters of small angular nuts each seated at
the bottom of a leafy cup. When these are
once formed, the tree which bears them can-
not be mistaken, for no other British tree
bears fruit of the same kind. The leaf buds
are longer and sharper than those of the elm.
" Owing to its partaking of several of the
properties of other trees, some of the old writers
were puzzled to find its place in the system.
Pliny probably saw some resemblance between
its clusters of nuts and the keys of the maple,
for he places it among the ten kinds of maple,
but adds, that others considered it to belong
to a distinct genus. Its second name, Betulus,
would seem to imply that it was, by some of
the early botanists, considered a kind of birch,
and one of its old English names, ' Witch-
hasell,' points to the supposition that it was a
kind of hazel. Gerard says, ' It growes great
and very like unto the elme or wich hasell tree ;
having a great body, the wood or timber
whereof is better for arrowes and shafts, pul-
leyes for mils, and such like devices, than
elme or wich hasell ; for, in time, it waxeth
so hard, that the toughnes and hardnes of It
may be rather compared unto horn than unto
wood ; and therefore it was called hornebeam,
or hard-beam. The leaves of it are like the
THE FOREST TREES OP BRITAIN.
471
elme, saving that they be tenderer : among
these hang certain triangled things, upon
which are found knaps, or little buds of the
bignesses of ciches (vetches), in which is con-
tained the fruit or seed. The root is strong
and thicke.'
Ci'
" Evelyn is loud in his praises of the horn-
beam ; for the tree being, as it is called,
* tonsile,' or very patient of being clipped by
the shears, it was highly prized in the formal
gardens of his day. ' It makes,' he says, ' the
noblest and stateliest hedges for long walks in
the gardens or parks, of any tree whatsoever
whose leaves are deciduous and forsake their
branches in winter, because it grows tall and
so sturdy as not to be wronged by the winds ;
besides, it will furnish to the very foot of the
stem, and flourishes with a glossy and polished
verdure, which is exceedingly delightful, of
long continuance, and, of all the other harder
woods the speediest grower, maintaining a
slender upright stem, which does not come to
b$ bare and sticky in many years. It has yet
this (shall I call it) infirmity, that, keeping on
its leaves till new ones thrust them off, it is
clad in russet all the winter long. That ad-
mirable espalier hedge, in the long middle
walk of the Luxemburgh garden at Paris,
than which there is nothing more graceful, is
planted of this tree j and so is that cradle or
close walk, with that perplext canopy which
lately covered the seat in his Majesty's garden
at Hampton Court. They very frequently
plant a clump of these trees before the entries
of the great towns in Germany, to which they
apply timber-frames for convenience of the
people to sit and solace in.'
"Dr. Hunter tells us, that the hornbeam
was in great repute at the close of the last
century for hedges. The plants were raised
from layers, and set in single rows in a slop-
ing direction, so that they crossed one another
like large network. The parts where the
stems crossed were stripped of their bark and
bound together with straw. By this process
they united into a firm palisade, and throwing
out numerous shoots, in a few years formed
an impenetrable fence. It was not uncom-
mon, he says, to see the sides of high roads
thus guarded for many miles together.
" The taste for forming ' labyrinths,' ' stars,'
' alcoves,' and ' arcades,' happily having now
passed away, the hornbeam is only admitted
into gardens for the purpose of forming hedges
to shelter tender plants, and for this its nume-
rous branches and the property which it pos-
472
THE FOREST TREES OF RITAIN.
sesses of retaining its leaves during winter,
well adapt it. Another recommendation is,
that it grows well in the coldest and hardest
soils, and may consequently be employed
where other trees would not thrive.
" The wood of the hornbeam is white and
close-grained, and though not flexible, sur-
passes in toughness the timber of any other
British tree. The unevenncss of the trunk
described above is, however, communicated
to the fibre of the wood, and hence it does not
take a good polish. This defect does not exist
in the young wood, which is exceedingly well
adapted for the yokes of cattle and all kinds
of wheelwright's work, especially mill-cogs.
Selby recommends that it should be planted
extensively in cold, stiff, clayey soils, for the
staves of fish-barrels. It ranks among the
best of fuels, burning freely, and giving out a
great deal of heat ; it is highly inflammable,
lighting easily and making a bright flame.
This property was known to the ancients, for
Pliny speaks of its being used for marriage
torches. Its charcoal is highly prized, not
only for ordinary purposes, but for the manu-
facture of gunpowder. The inner bark is also
used, according to Linnaeus, for dyeing yellow.
" A number of trees are recorded by Loudon
averaging from fifty to eighty feet high, with
trunks from six to nine feet in circumference,
but none requiring any particular notice. At
Aldermaston Park, in Berkshire, is a group
of fine hornbeams, which were evidently
planted to form one of the quaint devices so
much in vogue in the seventeenth century.
-They surround an elliptical area thirty paces
in length and fifteen in width, and, crossing
their branches high over head, form a leafy
dome far more imposing than anything which
the planter could have contemplated. The
original intention probably was, that they
should have been trained to form a hedge,
such as Evelyn loved to look upon ; but they
have long escaped from this unnatural thral-
dom, and now rise to a height of fifty or sixty
feet, with trunks varying from three to seven
feet in circumference, and beautifully covered
with lichens.
" The hop hornbeam, occasionally met with
in gardens and pleasure-grounds, approaches
the common hornbeam in character, but be-
longs to the genus Ostrya. It is not a native
of Britain."— Pp. 127—132.
" THE LIME TREE.
"TlLIA EUROPJEA.
"Natural Order — Tiliaoe^.
" Class — PoLYANDEiA. Order — Poltgtnia. <
" The lime or linden-tree was well known
to the Greeks under the name of Philyra ;
and the Komans, Pliny tells us, held it in
great repute for its ' thousand uses,' The
timber was employed in making agricultural
implements, and was also considered to be well
adapted for shields, as it was said to deaden
the blow of a weapon better than any other
kind of wood. Pliny states also, that it was
not liable to be worm-eaten. The bark was a
common writing material, and when split into
ribands was made into head-dresses, which
were worn on festive occasions. In medicine
its supposed virtues were very great ; the
leaves and bark had a healing power, and de-
coctions of various parts beautified the skin
and promoted the growth of the hair. The
seed was said to be eaten^by no animal. Eve-
lyn mentions that a book written on the inner
bark of the lime, ' was brought to the Count of
St. Amant, governor of Arras, 1662, for which
there were given eight thousand ducats by the
Emperor ; it contained a work of Cicero, De
OT'dinandd Hepublicd, et de inveniendh ora-
tionum eocordiis; a piece inestimable, but
never published, and now in the library at
Vienna, after it had formerly been the greatest
rarity in that of the late Cardinal Mazarin.'
''In the Middle Ages the same honours
were paid to the lime tree which belonged to
the poplar, a tree which derived its name from
being the emblem of popular freedom. During
the struggles of the Swiss and Flemish to re-
cover their liberty, it was their custom to
plant a lime-tree on the field of every battle
that they gained over their oppressors ; and
some of these trees, particularly those planted
by the Swiss in commemoration of their vic-
tories over Charles the Bold, are still remain-
ing, and have been the subject of many
ballads. ' At Fribourg,' Loudon informs us,
' there is a large lime, the branches of which
are supported by props of wood. Tins tree
was planted on the day when the victory of
the Swiss over the Duke of Burgundy, Charles
the Bold, was proclaimed, in the year 1476 ;
and it is a monument admirably accordant
with the then feebleness of the Swiss Repub-
lics, and the extreme simplicity of their
manners. In 1831, the trunk of this tree
measured thirteen feet nine inches in circum-
ference.' Another tree stands near the same
place, which is supposed to be nearly a thou-
sand years old ; its trunk is thirty-six feet in
circumference and is still perfectly sound.
" When too we recollect that the father of
modern botany, Linnseus, derived his name
from the Swedish lin (our linden-tree), we
must allow that it is recommended to us by
the most pleasing associations.
" The lime-tree occurs in Eux'ope under
three forms,* which are distinguished prin-
cipally by the size and smoothness (or the
Tilia europcea, T. platyphyUa, and T. parvifolia.
THE FOREST TREES OF BRITAIN.
473
reverse) of their Laves. They are all natives
of tlie middle and north of Europe, but the
small-leaved species alone is considered to be
indigenous to Britain, Though all these
kinds have long become naturalized, we rarely
see thera growing in places where there is no
room for suspicion that they may have been
originally planted ; yet there is, in the neigh-
bourhood of Worcester, on the authority of
Mr. Edwin Lees, a wood, remote from any old
dwelling or public road, of above five hundred
acres in extent, the greater part of the under-
growth of which is composed of the small-
leaved lime. There are also in the same part
of the country, trees estimated to be upwards
of three hundred years old.
" The lime is a large tree, characterized by
its pyramidal shape, by the multiplicity of its
long, slender, and upright branches, which
start from the main stem not many feet from
the base, and by the unbroken surface pre-
sented by its abundant foliage. These cha-
racters give to half-grown trees, in which they
are most conspicuous, a stiif and formal ap-
pearance, especially if they happen to be
planted in rows. In older specimens, the
weight of the lower branches frequently bends
them down to the ground, so as entirely to
conceal the trunk ; the middle part of the tree
is thus thrown open, and the pyramidal out-
line destroyed ; the summit too becomes some-
what more tufted. Under these circumstances
the lime is a stately and even pictui'esqne
ti-ee, especially when standing alone or in
groups of three or four on a sloping lawn. It
is very patient of clipping, and, consequently.
in the suburbs of large towns it more fre-
quently disfigures than adorns, sometimes ap-
pearing as a mere leafy hedge, unmeaningly
elevated on equidistant columns.
" The leaf is bright green, pointed and
heart-shaped at the base, smooth above, and
either uniformly downy beneath, or bearing
small tufts of down in the angles of the veins.
The flowers are scarcely less profuse than the
leaves, and rendered very conspicuous by
large yellowish-green bracteas, from the cen-
tre of which spring three or more stalked
flowers. These consist of a five-parted calyx,
and five petals, which are nearly of the same
colour as the bracteas. The stamens are
numerous, and the whole flower is deliciously
fragrant, especially towards evening,
— 'At dewy eve
Diffusing odours.'
The seed-vessels are globular and downy, but
474
FLORICULTURE OF THE MONTH.
rarely perfect the seeds in England. While
the lime-tree is in flower, it is frequented by
myriads of bees which
' Sit on the bloom, extracting liquid sweets
Deliciously.'
Honey from the lime is considered superior to
all other kinds for its delicacy of flavour ; it
is to be obtained in a perfectly pure state only
at the little town of Kowno in Lithuania,
which is surrounded by an extensive forest of
lime-trees. The pleasing sound produced by
the busy collectors, joined to the fragrant per-
fume diffused by the flowers, frequently gives
occasion for its being planted near houses, in
preference to other more picturesque trees.
Even after the flowers have faded and fallen
to the ground, the odour is perceptible, the
ground remaining for a long while thickly
strewed with the withered stamens, which
retain their fragrance to the last. Towards
the end of September the leaves tui-n to a
bright yellow, and in the course of the follow-
ing month fall ofi".
" The custom of making avenues of lime-
trees was adopted in the time of Louis XIV.,
and accordingly the approaches to the re-
sidences of the French as well as the English
gentry of that date, were bordered with lime-
trees. It subsequently fell into disrepute for
this purpose, on account of its coming late
into leaf, and shedding its foliage early in
autumn, and was supplanted by the hornbeam
and elm ; but many of the cities of continental
Europe still boast of their public walks of
lime-trees, which in the hours of relaxation
are numerously frequented by persons of all
classes and ages. The Dutch, especially,
plant them in lines along their widest streets,
and by the sides of their canals, and the whole
country is perfumed by them during the
months of July and August. Evelyn, in
whose time straight walks and formally grown
trees were in vogue, recommends the lime as
' of all other, the most proper and beautiful
for walks, as producing an upright body,
smooth and even bark, ample leaf, sweet blos-
som, the delight of bees, and a goodly shade
at the distance of eighteen or twenty-five
feet.'
" The lime-tree, though not applied to so
many uses as it was in the time of Pliny, is
valuable for many purposes. In the Belgian
Horticulturist it is stated, that ' the flowers
infused in cold water are antispasmodic ; and
in hot water they make an agreeable kind of
tea. The leaves and young shoots are muci-
laginous, and may be employed in poultices
and fomentations. The timber is better
adapted than any other for the purposes of
the carver ; it will take any form whatever ;
it admits of the greatest sharpness in the
minute details, and it is cut with the greatest
ease. It is also used for sounding boards for
pianos and other musical instruments. But
the peculiar use of the lime is for the forma-
tion of mats from its inner bark. In June,
when the leaves begin to develop themselves,
and the tree is full of sap, branches or stems
of from eight to twenty years' growth, are cut
and trimmed, and the bark is separated from
them from one end to the other. This is
easily done, by simply drawing the edge of a
knife along the whole length of the tree or
branch, so as to cut the bark to the soft wood.
It then rises on each side of the wound, and
almost separates of itself. If mats are to be
made immediatelj', the bark is next beaten
with mallets on a block of wood, and children
are employed to separate the inner bark, which
comes off in strands or ribands, while the outer
bark detaches itself in scales. If mats are
not to be made for some time, the bark is dried
in a barn or shed, and either kept there, or
stacked till it is wanted. It is then steeped
twenty-four hours in water, beaten as before,
and put into a heap, where it remains, till it
undergoes a slight fermentation. When this
has taken place, the inner bark separates in
ribands and shreds as before. With the
slu'eds, cords of different kinds are twisted in
the usual manner ; and mats are formed with
the ribands in the same way as rush mats. The
ribands which are to be used in forming mats
for gardens undergo a sort of bleaching for
the purpose of depriving them of part of their
mucilage, which would otherwise render them
too liable to increase and diminish in bulk by
atmospheric changes. The great advantage
of lime, or bass mats, over all others in gar-
dens, is that they do not so easily rot from
being exposed to moisture.'" — Pp. 165 — 171.
FLORICULTURE OF THE MONTH.
BY GEOKGE GLENNT.
September is one of the most interesting
months of the whole year, and this interest is
kept up till the very last, for every day that
the frost leaves alone brings forth shows and
seedlings. We, however, cannot follow the
days much more than half-way through be-
fore the time arrives for us to finish our
remarks. The small streams that feed the
great river of Floriculture may be traced to
every manufacturing town where men of com-
PLORICULTURE OF THE MONTH.
475
paratively humble means indulge in their
gardens, and at social meetings show their
flowers. In Bethnal Green, while we are
writing, several of these Societies, which are
independent of everybody, and the funds of
which are subscribed by the members, are
exhibiting dahlias, and we were at one where
no less than seventeen prizes had to be
awarded to seventeen stands of twelve. At
the Dahlia Exhibition of the Surrey Gardens,
seedlings were miserable. From Salisbury
we had two flowers that will sell better than
anything else there, because a great abun-
dance of blooms were produced by the grower,
although many were shown in threes only ;
we allude to 3IagniJicent, which, besides
being a good flower, is a perfectly novel
colour, that, we presume, will be called
amethyst ; and Sir Frederick Bathurst, a
bold, deep purple, of fine model, and great
capacity. The Premier, a fine purple, with
a capital centre, and altogether a good style
of flower, was also shown in abundance, and
will take high rank among the many novelties.
A light flower, named Sylph, was pretty and
promising, though quite in the style of some
of our present light flowers. Of the fancy
flowers, by far^the best, because, besides being
good, it was new, was Elizabeth ; there were
in all four blooms shown, and the eyes deficient
in the whole four ; but so slightly, and the
construction of the flower rather favourable
than the reverse, that if we could buy only
one fancy flower, it should be that. A useful
scarlet flower, number 44, but without a
name, was noted down by almost everybody,
and this number 44 was all we were per-
mitted to know about it. The folly of with-
holding the names leads to great inconveni-
ence ; some of the scarlet flowers that were
good for nothing will come out with high
characters, and will be mistaken for the one
we have mentioned. Snowjlahe, a white
of some pretensions, took the prize for the
best two blooms of a white dahlia against
two flowers of Antago7iist. A fancy flower
named Lady Grenville, was also noticed a
good deal, and will be purchased for its con-
stancy ; it is a good deal ribbed, and not the
brightest colour in the world ; but when
people find themselves at a loss for a flower,
among a vast number of plants, it makes
them cling fast to a variety that is always
ready. There were other seedlings, but we
do not feel confident enough to say much
with only three blooms to look at, when
perhaps the grower has had a score plants to
cut these from. We do not know whether
any or what flowei's had certificates, nor did
any of the growers care to wait the result.
Of the flowers of last year, the Queen of the
East, Beauty of Hastings, Purple Standard,
Fearless, Mr. Seldon, Keepsake, Rainbow,
Miss Stephens, Miss Blackmore, Grenadier,
Mrs. Bacon and Queen Dowager, were all
shown more or less, and in excellent order,
considering the unfavourable season. Two
or three promising seedlings looked well for
trial next year. Of all the verbenas exhibited
in the Gardens, — and there were many, — the
following were shown best ; Cyclops, Psyche,
St. Margaret's, Optimus, Louis Napoleon,
Diana, Beauty of Stowe, Heloise and Duchess
of Northumberland. New ones, Desdemona,
salmon colour with red eye ; and Clio, a
curious pink ; chiefly remarkable for their
colours. Hollyhocks were exhibited fine,
although, in all cases nearly, only the tops of
spikes, showing they were nearly out. Those
who desire to grow this now noble plant
will, perhaps, be glad to know a few of the
best ; Defiance, Formosa, Rosea Grandiflora,
Fireball, William Tell, Acme, Mount Etna,
Bicolor, Mulberry Superb, Snowball, Mag-
num Bonum, Pallida, Blue Beard, Attraction,
Black Prince, Rubra, Elegans, Delicata, Mr.
C. Barron, Enchantress, Sulphurea Perfecta,
Queen, Surprise, Comet, Rosea Alba, Model
of Perfection, Aurantia, Coccineum and Ob-
scura. They comprise the best of a vast
number shown, and deserve a place in every
garden that has room for them. We hear
from many quarters of an advance in carna-
tions and picotees, as well as pinks ; several
raisers have been very fortunate, so the
growers may prepare themselves for some
novelties next summer. The seedling fuchsias
at the Surrey show were shocking bad, as
if every one had gone back instead of for-
ward. Lord Nelson, which came out last
year, in spring, proves, even when well
grown, the very worst that has come out
for years, the coarsest and dullest, and most
ragged formed variety that has been turned
out for some time, yet turned out with a first-
class certificate from the London Floricul-
tural Society. Not one of the seedlings shown
at the Gardens was worth the slightest notice,
the very best of a score or more being two
light ones, like many we have already, but
inferior to those we have. A collection of
variegated plants was interesting, and in our
way along the tent to floral subjects, we
could hardly help noticing two superb sticks
of Cole's celery, and a dish of fine black grapes
from Chapman of Vauxhall. The weather was
unpropitious, and threw cold water upon the
concern. The plants were fine. The Salis-
bury show was, so far as dahlias were con-
cerned, very limited ; but very rich in fruit
and plants. A few good seedlings were, how-
ever, exhibited. The Northampton show
was a good one, but the spirit of the Metro-
politan Society is only just beginning to
476
NOTES ON THE DAHLIA.
move them. The cottagers' productions at
both of these exhibitions, were highly credit-
able. September will hardly close the dahlia
shows this year, ; for the Birmingham central
exhibition, which will occupy all attention till
the 27th, throws the Slough, which is the
finishing one, over to the 2d of October.
Dahlia showers, therefore, are praying for
the continued absence of frost. After this
goes to press, we shall have the Shacklewell,
the two days at Birmingham, and several
smaller ones to attend, before our notes on all
the new dahlias can be made; and we hope
we shall see six flowers of anything worth
growing. If dahlias are to be grown again,
the show must be for dahlias alone, and under
the control of the trade alone. Another show
in the mixed way, like the last at the Surrey
Gardens, and the trade may leave off raising.
NOTES ON DAHLIAS OF 1849.
BY GEORGE GLENNT.
Although the exhibition of three blooms
of dahlias instead of six has been persisted
in at some of the floral Societies, and especi-
ally where the whole and sole object seems to
be temporary gain at the expense of a perma-
nent loss of confidence, we have been able to
note a few dahlias, that will find a place in
our annual descriptive list. But we earnestly
beg of the dahlia growers to refuse showing
proved flowers at all, unless six be the lowest
number exhibited ; for there can be no con-
fidence in the certainty of a flower that will
not, in the year of proving, yield that number
a dozen times over. On referring to our last
year's notes, we find, that considering there
were but three flowers to judge by, we have
been singularly accurate. The Beauty of
Hastings turns out a beautiful but uncertain
flower. It was one in the second stand of
twenty-two exhibited at one place, and greatly
added to the effect ; but in a general way, it
has a hard eye, which evidently does not
come up well till late in the season. Of this
flower, we said last year —
" If there be a first-rate novelty, it will be
found in the Beauty of Hastings, the form of
Radziwill, but small. The Societies, how-
ever, having departed from our rule of show-
ing six blooms of the seedlings grown for
proving — that is, the second year — thei's is
but little dependence even on those we have
seen."
Then follow our descriptions of a few that
we thought there was a chance of growing,
selected from something like a hundred aild
fifty, comprising the veriest rubbish that ever
discredited a show, and disgusting more people
with the flower than ever abandoned it before
in any three seasons. Always bearing in
mind that we protest against the certainty in
judging of three blooms, we gave the follow-
ing report, for the guidance of our readers, in
the annual list in our almanac ; and we call
attention to the fact, because it has become
evident to the growers for sale, that con-
fidence in newspaper accounts, and catalogue
descriptions, is on the wane, and that although
there are more dahlia shows than ever, there
are fewer buyers. People have been so often
disappointed with new flowers, that hundreds
who used to purchase the year they came out,
wait till the season afterwards, and buy at
one tenth of the price.
Beauty of Hastings. — Form of Princess
Radziwill ; good in every point, but reflexing,
like its prototype ; colour white, edged with
crimson rose, and size as shown, under
average.
Mr. Seldon. — A noble purple ; round and
symmetrical, but eye confused, and rather fltJt.
NuNLEY Hero. — Shaded crimson ; good
outline, general good form, common average
eye, but well up.
Fearless. — Slaty lilac — in that point
novel ; round outline, pretty good face, gene-
rally symmetrical and double, and good form.
Duchess. — White, apparently certain ;
good outline, very double, but not symmetrical
on the face and eye ; many blooms shown.
Charles Turner. — In form, the counter-
part of Andromeda, but colour white tipped
with purple or rose.
Miss Stephens. — Fancy flower ; pinky
salmon, tipped and shaded with white and
blush ; pretty good outline, round face.
Rainbow. — A fine fancy flower, scarlet
and white, and good of its class.
Miss Jane. — Fancy flower, purple and
white ; not in advance of its class, but a safe
shower.
Miss Blackmore. — Fancy flower, with a
splendid petal, more coarse than we like, but
nevertheless novel and beautiful.
Queen Dowager. — Fancy flower ; bright
sulphur, with white tips ; good petal, but
large and rather open ; fair fancy flower,
Sol. — Orange buff"; round, full, symme-
trical, except the eye, which seemed to us
treacherous.
Purple Standard. — Very like the Stand-
ard of Perfection in all respects, but colour a
heavy purple.
Dr. Horner. — A fancy flower, not very
novel, but pretty safe ; rosy purple and white.
Lovely. — A new colour, buff" ground
pounced with pink, but nothing like close
enough for a good show flower.
Providence. — Something in the style of
Cornwallis, but more colour, and may prove
an acquisition.
NEW FLOWERS AND PLANTS.
477
Mrs. Bacon. — Rosette outline, blush
flower, good face, pretty good general form,
and centre fair if not fine.
Grenadier. — Rosette outline, dark crim-
son, rather coarse, flat faced, and likely to be
constant.
Queen of Yellow. — Rather coarse, but
may be now and then used if not grown too
strong.
White Perfection. — Yellow or green
cast in the eye, high in the shoulder, round
outline ; not very symmetrical on the face.
Keepsake. — Dull crimson and pinky
white ; fancy flower ; a fair acquisition to its
class.
Queen of the West. — Yellow roundish
outline, petals rather coarse, eye close, but
sunk, and face symmetrical.
Queen of the East. — A flower in all
respects equal to the Marchioness Cornwallis,
but with more colour.
But besides this description, which has
proved, as usual, very close to the truth, we
gave a general hint, by especially marking
the Beauty of Hastings, Fearless, Rainbow,
Miss Blackmore, Queen Dowager, Purple
Standard, and Queen of the East, for those
to which we should give the preference. We
therefore reduced the task of selection to a
small affair ; and if any of our selection prove
uncertain, which in August and half way
through September was the case with the
Beauty of Hastings, it may be attributed to
the officious meddling of inexperienced men,
who have reduced the number to be shown
from six to three ; and, if we have omitted to
notice any that deserved mention, it must be
placed to the account of another foolish inno-
vation,— the showing of seedlings without
their names to them, but simply with a num-
ber, so that we may take notes in vain, unless
the showers place the names on after they are
judged, which, if the flowers are not entitled
to a prize, they very stupidly omit in many
cases. Last year we saw and took notes of
several, but never could get the names, and
this year we are in the same predicament ;
but the great show at Birmingham, which
settles the fate of the seedlings of 1848 to
come out in May, will perhaps set us to
rights, as there will be no shufiiing allowed
there. Six blooms must be shown, and the
name the flower is to bear must be placed on
it. The metropolitan rules, which did more
good to dahlia growers, and advanced the
flower more, than all the other means com-
bined, will be rigidly enforced ; and the
result of that show will determine the list of
flowers, which we shall strongly urge people
to order if they want to run no risks. But
of all the hundred and fifty varieties adver-
tized to come out last spring, how many have
proved good for anything ? Very few people
who read our descriptive list ordered more
than eight or ten ; and certainly the new ones
of last spring have been very scarce in the
stands of the present year, — few, if any, have
proved as good as those we especially recom-
mended. The dahlia trade is waning fast ;
and if the growers do not make up their mind
to decided steps, and get themselves fairly
represented, people will rapidly fall off, and
content themselves without new flowers at all.
They will cease to follow floriculture as a
science, and grow flowers as they did long
since, insensible to anything but colour.
NEW FLOWERS AND PLANTS.
DiPLADENIA ILLUSTRISj MartiuS (illustru !3
Dipladenia). — Apocynaceae § Wrightese. — -A
very handsome herbaceous plant, with a
tuberous wurtzel-like root, producing annual
shoots a foot and a half high. The leaves are
opposite, roundish-obovate, and as well as the
stems clothed with a velvety pubescence.
The flowers are showy, three or four pro-
duced at the extremities of the shoots ; they
are large, funnel-shaped, rose colour, with the
throat purple. Native of St. Paul's, and of
Minas Geraes in Brazil. Introduced to
Belgium, by M. T. de Jonghe of Brussels, in
1848. Flowers in July and August. It is
the Echites illustris (Arrabida), and E. in-
signis of Belgian gardens. Culture. — Re-
quires a cool stove ; light loam, leaf-mould,
and sand ; propagated with some difficulty by
cuttings. The tuberous roots should be kept
dry in winter, and placed in a temperate
greenhouse. In March they should be re-
potted in five or six-inch pots, and placed in
a moderately warm greenhouse, being at first
slightly watered. When the tubers begin to
push out from the crowns, the pots should be
set near the front of the house, where the
plants may have plenty of air, to prevent
insects from attacking the plant, which is
milky.
CcELOGrNE Lowii, Paxton (Mr. Low's
Ccelogyne). — Orchidaceee § Epidendrege-Ccelo-
gynid*. — A very fine epiphytal species, with
large pseudo-bulbs, and ample lance-shaped
leaves two feet or more in length. The
flowers grow in pendent racemes from the
base of the pseudo-bulbs ; these racemes are
sometimes as much as two feet or upwards in
length. The flowers are very numerous and
478
NEW FLOWERS AND PLANTS.
closely placed, large, being as much as four
inches in expansion ; the sepals and petals
uniformly cream-coloured, spreading ; the
lip indistinctly three-lobed, the lateral lobes
longitudinally incurved over the base of the
central lobe ; it is cream-coloured like the
sepals, but marked dow^n the centre with a
conspicuous blotch of bright orange. The
flowers are very fragrant. Native of Borneo,
in the low marshy grounds on the banks of
the Sarawak River. Introduced in 1845, by
Mr. Low of Clapton, by whose son, Mr. H.
Low, Jun., it was collected. Flowers in May
and June. Culture. — Requires a hot moist
shady stove ; chopped moss and potsherds, or
turfy peat; propagated by division of the plant.
Begonia cinnabakina, Hooker (cinnabar-
coloured Elephant's Ear). — Begoniacese. —
One of the handsomest known species of
Begonia. It is a bulbous rooted perennial
species, of neat habit, with large palmate
serrate unequal foliage, of a rich glossy green,
with reddish veins, and slightly marked at the
edges with a reddish tint. The flowers are
borne profusely in racemes from the axils
of the leaves, on long stalks that stand clear
above the foliage ; they are large, of a bright
orange-red colour ; in the male blossoms two
of the four petals are large and roundish, two
small and oblong, but in the females the petals
are nearly equal. Native of Bolivia in South
America. Introduced in 1848, by Messrs.
Henderson. Flowers from July to the end
of summer. It is the Begonia avranliaca
(Paxton). Culture. — Requires to be started
in a mild heat in spring, and cultivated in a
warm greenhouse ; in winter to be kept dry
and cool ; rich free loam and peat ; propa-
gated by division of its tubers, or by cuttings
of the young shoots early in spring.
SiDA VEWOSA, //ooAer(veiny-petalled Sida).
■ — Malvaceae § Sideas. — A large shrub, of hand-
some appearance where it has space to develop
itself. The branches are quite smooth, rather
straggling, and when young herbaceous. The
leaves, frequently a span long, broadly cordate,
palmately and deeply seven-lobed, the lobes
lance-shaped, extended into a narrow point,
and coarsely saw-edged. The flowers grow
singly from the axils of the leaves, on long
peduncles ; they are large and drooping, con-
sisting of a bell-shaped calyx, marked with
fifteen longitudinal plates or striae, and termi-
nating in five large ovate-lanceolate segments,
and a corolla twice the length of the calyx,
formed of five concave somewhat incurved
obovate-spathulate petals, of a golden orange
colour, reticulated with reddish-brown vei^ns.
Native country not certainly known, probably
Brazil. Introduced about 1847. Flowers in
spring and summer. It is the Abtitilon venor
sum of gardens. Culture. — Requires a green-
house ; better suited for planting out in a
conservatory than for growing in a pot ; loam
and leaf-mould ; propagated readily by cut-
tings planted in sandy soil, and placed in a
slight heat.
Pentstemon cyananthus, Hooker (azure-
flowered Pentstemon). ' — Sci'ophulariacese §
Antirrhinide^-Cheloneae. — A beautiful peren-
nial herb, growing erect, and unbranched, two
feet and upwards in height. The leaves from
the roots are spathulate acuminate, tapering
into a petiole at the base ; those on the stems
broad and large, sessile, cordate, or cordate-
ovate, extended into a long narrow point, all
quite entire, and of a glaucous green colour.
The flowers grow in pseudo-whorls along all
the upper part of the stem, forming a dense
spike a foot or more in length ; these pseudo-
whorls consist of two opposite many-flowered
cymes, growing from all the axils of the upper
leaves or bracts. The flrf)wers are large, the
tube swollen upwards, purple, the limb two-
lipped with nearly equal segments of a bright
azure blue. Native of the upper j^'alleys of
the Platte River, in the rocky mountains.
Introduced by Messrs. Lucombe, Pince &,
Co. in 1848. Flowers in the summer months.
Culiiire. — Requires a cold airy frame in
winter, on account of its evergreen suffruti-
cose habit ; to be planted out in spring j
rich free open loam ; propagated by seeds, or
by cuttings of the young shoots, |>lanted in
sandy soil under hand-glasses any time during
summer. A succession of young plants should
always be kf-pt by one of these means.
Saukomatium guttatum, Schott (spotted
Sauromatium) — Araceae. — A curious plant,
having a large almost globose tuber, from
which grows up the singularly shaped, and no
less singularly marked spathe, from a foot and
a half to tw^o feet long ; almost cylindrical
below, opening at the height of three or four
inches from the base, and becoming dilated,
lanceolate-subulate channelled, reflexed, and
waved below at the margin ; of a livid or
purplish green colour on the outside, greenish-
yellow within, palest below and there marked
with copious small red-purple spots, the rest
with larger blotches, except at the apex,
where it is streaked. This spathe surrounds
a spadix which is erect below and nearly
cylindrical, densely clothed at the base with
copious obovate ovaries ; the apex is almost
cylindrical, slightly attenuated, nearly a foot
long, of a livid purple colour. The leaf is pe-
date parted, with oblong entii-e attenuated seg-
ments, having a spotted stalk ; it is developed
on the decay of the flower stalk. Native of the
East Indies. Introduced in 1848. Flowers
in the spring. It is the Arum guttatum
(Wallich). Culture. — Requires a stove. The
tubers lie dormant in winter, when they should
NEW FLOWERS AND PLANTS.
479
be kept dry ; early in spring, they must be
examined, repotted if necessary, placed in
heat and watered sparingly ; light loam and
peat soil ; propagated by offsets.
RouPELLiA GRATA, WalUch and Hooher
(Cream-fruit). — Apocynaceie § Plumiere^e. —
A very handsome and very fragrant plant,
called the " cream-fruit " by Afzelius, probably
from the use occasionally made of the cream-
like juice of the fruit. It is a smooth climbing
shrubby plant, of free groM'th, vpith the habit
of the African Tabernamontanas. The leaves
are opposite, large, leathery, oblong elliptic,
shortly acuminate, and attached by a short
petiole. The flowers grow in terminal sessile
cymes of from six to eight flowers, arranged
in a somewhat umbellate manner ; they are
large, full three inches across, with a funnel-
shaped tube, and a broad limb of five obovate
unequal wavy segments ; the colour is white
with a tint of rose, the coronet, which forms
a ring of erect linear-lanceolate filaments,
being of a pretty rose-colour. Native of Sierra
Leone. Introduced about 1847. Flowers in
May. The plant is the Strophanthus Stan-
leyanus of gardens. Culture.' — Requires a
hot moist stove ; loam and peat in equal pro-
portions ; propagated by cuttings, plnnted in
sand under a bell-gla=s and placed in heat.
AEISTOLOCHIAMACRADENIA,i?00^e?"(large-
glanduled Birthwort). — Aristolochiaceas. — A
curious smooth suffruticose climbing plant,
with long slender stems, bearing alternate
leaves, which are four or five inches long,
and in form between heart-shaped and halberd-
shaped. The flowers grow singly from the
axils of the leaves ; they are about three and
a-half inches long, and of the singular form
which prevails among the birthworts ; they
are monopetalous, with a tube about an inch
and a half long, the lower half of which is
much swollen, the upper half contracted, all
of a gi'eenish colour ; above this it opens into
a dilated, declined, ovate lip, the sides of
w'hich are revolute ; the upper surface of this
lip is rich brown with yellow reticulated veins,
and it is beset with large stalked globose
glands, which give it a peculiar appearance.
Native of Mexico, about Real del Monte.
Introduced in 1847. Flowers in the spring.
Culture. — Requires a warm greenhouse ; light
loam and peat ; propagated by cuttings, placed
iu a gentle heat. From its moderate sized
growth, it is suited for growing it a pot.
Cyrtanthera aurantiaca, Hooker
(orange-flowered Cyrtanthera). — Acanthacese.
— A handsome soft-wooded shrubby plant, with
erect acutely four-sided stems and branches,
bearing opposite broadly elliptical lanceolate
]-ather rigid leaves, and terminated by large
dense bracteated ovate thyrses of large hand-
some bright coloured flowei's. The flowers
are labiate, the tube about as long as the limb,
the upper lip of which is erect with a bifid
point, the lower lip oblong, reflexed, and
three-cleft; the colour is a full golden yellow
at the first expansion, the tube and lower
lip afterwards becoming orange-red. Native
probably of South America. Introduced to
England from Belgium, by Messrs. Henderson
of Pine-apple Place, in 1848. Flowers ?
It is the Calcostylis aurantiaca of Makoy's
catalogue. Culture. — Requires a stove ; light
loam and leaf-mould ; propagated by cuttings
placed in a gentle heat.
Rhododendron formosum, WalUch (beau-
tiful Rhododendron). — Ericaceae § Rhododen-
dre?Q. — One of the slender growing and
elegant species of the extensive family of
Rhododendron. It is a truly beautiful and
rare species, forming a small slender shrub,
with reddish brown branches, oblong-obovate
obtuse leaves, tapering into a short foot-stalk,
and flowers in pairs produced from the tops
of the branches, but soon over-topped by
young shoots and appearing lateral ; the blos-
soms are large, well formed, delicate white,
tinged with yellow and rose, and having five
external strii)es of red. Native of the Hima-
layan mountains of India. Introduced iu
1837. Flowers in spring. It is the Rhodo-
dendron Gibsoni (Paxton), under which name
it is known to cultivators, but it was pre-
viously known to science under Dr. Wallich's
name. When cultivated to the perfection to
which Indian azaleas are now brought, this
will be a highly ornamental shrub. Culture,
— Requires a greenhouse, and the ordinary
management of greenhouse azaleas; light peat
soil ; propagated by seeds, which, being very
small, should be scattered on the surface of
peat earth kept moist ; or by inarching on
more common and free-growing kinds.
Platycodon autumnale, Decaisne (au-
tumnal Platycodon). — Campanulaceas § Light-
footCEe. — A plant described as being some-
thing in the way of Platycodon grandiflortmi,
the old Campanula grandijiora. This is said
to be of compact habit of growth. The leavts
are not described. The flowers are blue, the
corolla being velvety at the bottom of the
tube ; the technical distinction of this species
consists in the following character : — " Fila-
ments dilated at the base, partially ciliated,
bluish, marked with a demi-circular depres-
sion at the base of the linear portion Avhich
bears the anther, which is linear, pointed, and
two lobed." Native country not stated. In-
troduced to the garden of the Museum at
Paris, before 1848. Flowers in autumn.
Culture. — Hardy in the climate of Paris ;
dryish loamy soil ; propagated readily by
division of the root, or by seeds.
Talauma mutabilis, Blume (changeable
480
NEW FLOWERS AND PLANTS.
Talauma). — Magnoliaceie § Magnoliese. — A
fine shrub, growing six or eight feet high,
with large elliptic leaves acute at both ends,
and solitary drooping flowers growing at the
ends of the branches ; these blossoms are
pale green or greenish yellow tinged with red
and purple, becoming at last brownish, and
they consist of about nine almost equal petals.
There are some varieties of this species dif-
fering in the form of the leaves. Native of
Java. Introduced about 1848. Flowers in
May. Culture. — Requires a cool stove ; turfy
loam, peat and sand ; propagated by layers,
by inarching on the common magnolias, or by
ripened cuttings planted in sand under a glass
in bottom heat.
Calochortus pallidus, Sckultes (pale
Calochortus). — Liliacese § Tulipese. — A pretty
hardy perennial plant with bulbous roots,
growing up with numerous grass-like chan-
nelled leaves, several from the roots and some
from the flowering stem, which grows six or
eight inches high ; little bulbils are formed in
the axils of the upper leaves. The stem bears
from two to four flowers, each on a rather
long slender peduncle, arranged in an umbel-
late manner ; these blossoms are somewhat
drooping, and consist of six spreading peta-
loid divisions, of which the three exterior
are the smallest, ovate-oblong obtuse, the
three interior much larger, obovate, rounded
at the apex and attenuated at the base ; they
are pale yellowish buff-coloured, with a broad
angular blotch of dark reddish brown, in the
centre, and three bearded with short hairs.
Native of Mexico. Introduced to Belgium in
1844. Flowers in September. Culture. —
Requires to be grown in a cool dry frame ;
sandy peat soil ; propagated readily by means
of the bulbils borne on the stems.
Metrostderos polymorpha, Gaudichaud
(polymorphous Iron-wood). — Myrtacese §
Leptospermese. — A pretty robust growing
evergreen shrub, with opposite leaves assum-
ing various forms, of leathery texture, and
shining on both surfaces ; sometimes the
leaves are roundish-elliptic, sometimes ovate,
sometimes oblong, sometimes lance-shaped.
The flowers, which grow in terminal and
axillary corymbs, are of a crimson colour, and
rather ornamental. The hard heavy dark-
brown timber which furnishes the South Sea
islanders with their clubs and other weapons,
is said to be in part furnished by this plant.
Native of the Sandwich Islands, at an elevation
of from 900 to 1,800 feet. Introduced about
1844. Flowers in July. Culture. — Requires
a greenhouse ; suitable for planting in a
greenhouse conservatory, or against a conser-
vative wall ; turfy loam and peat ; propa-
gated by cuttings planted in sand under bell-
glasses, or by seeds.
Escallonia macrantha. Hooker and Ar-
nott (large-flowered Escallonia). — Escallonia-
ceae. — A beautiful evergreen shrub, with nu-
merous branches, which are covered with
glandular pubescence and furnished with
smallish ovate-elliptic rich green glossy leaves,
which are bluntish at the apex, wedge shaped
at the base, and bluntly crenate on the mar-
gins ; these leaves are full of resinous dots
beneath. The flowers grow in somewhat
drooping clusters at the ends of the numerous
twigs, the lower peduncles being simple and
axillary, and the upper ones racemose ; they
consist of five petals, which are connivent be-
low, producing the appearanceof a short tubu-
lar blossom having a short spreading limb ;
they are of a glowing rosy-pink, nearly an
inch in length. Native of Chiloe, aud also of
Patagonia. Introduced by Messrs. Veitchl in
1848-. Flowers during the summer mouths.
Culture. — Apparently hardy in the climate of
Devonshire, where it has stood three winters
unprotected, according to the statement of
Messrs. Veitch ; a beautiful plant for a con-
servative wall in less favourable situations ;
good free loamy soil ; propagated by layers, or
by cuttings planted in sandy soil, under hand-
glasses, without heat.
HORTICULTURAL NOTES.
Rhubarb Preserves. — Rheum Emodi
makes a most deliciously flavoured preserve,
nearly if not quite equal to that of the Wine-
sour Plum. It may also be made so as to
nearly resemble Tamarinds, being a y^Yj
fine acid. This Rhubarb was many years
since distributed to the Fellows of the Horti-
cultural Society from Nepal, but owing to its
lateness and great acidity, it was generally
soon rooted out, and is now seldom seen in
gardens. It is however well worthy of a place
in all, merely for preserving. — Gardener'' s
Chronicle.
Lambs' Lettuce, or Corn Salad ( Valeri-
anella olitoria). — The merits of this homely
plant are not so well known as they should
be. It forms a first-rate ingredient in a salad,
and is, I believe, an excellent purifier of the
blood. Being a native of Britain, it is very
hardy, and, if sown in July, August, and
September, an excellent succession of it will
be kept up during the winter. Then sow
again in spring. If a large frame can be
spared, the best plants might be taken up with
balls and planted thickly in it. The cultivator
could then have it at command. I have never
blanched it, and therefoi'e cannot say whether
that would improve it or not. Sow in beds
or rows six inches apart ; thin out afterwards
to six inches in the row. It will afford many
cuttings, if not cut down too closely. — Gar-
\dener's Chronicle.
THE PETUNIA.
4S1
a. Petunia nyctaginiflora.
b. P. violacea, or, integrifoUa.
THE PETUNIA— ITS CULTIVATION AND PROPERTIES.
BY GEORGE GLENNY, F.H.S,
[The two figures in the wood engraving
given above, represent the original species
from which the race of garden or florist's
petunias have sprung ; the larger, P. nyctagi-
niflora (a) bearing white flowers ; the smaller,
P. integrifoUa (h) flowers of a brilliant rosy-
purple. This latter, under good cultivation,
is, notwithstanding its small size, as compared
with other petunias, one of the most brilliaot
and enduring of summer-flowering plants.]
The Petunia is one of the few perennials
that form a principal ornament in a flower-
garden, and which, if planted out in variety,
make a great display during the greater part
of the summer. The form and colour of the
flower have been the leading attractions for
some years ; but the style and habit of the
plant is of some importance. It is a favourite
among those plants which continue growing
and blooming all the time it occupies the gar-
den, from May till the frost cuts it off; "and
therefore, like the verbena, it keeps the beds
and borders alive and brilliant when other
flowers are scarce. It is easy to propagate it
by cuttings, and for that reas'on a really good
one will bear a good price when it is first let
out, and only becomes cheaper in consequence
50.
of its being multiplied. Originally, the cha-
racter of the bloom was partly starry, because
however wide the divisions of the flower
were, it had as many points as divisions, and
the indentations between the divisions were
very conspicuous, a fault which began to im-
prove from the period when the properties
of a perfect specimen were published. The
principal objection to the flower was its
flimsy texture, which caused it to flag when
the sun was rather powerful. The most
desirable improvement, therefore, was a thick-
ening of the corolla, without which the flower
would have continued too fragile to be gene-
rally useful. It is needless to say, that when
this property was acquired, a variety became
a favourite even in the absence of other pro-
perties ; yet it could not be made a positive
requisite to sustain a new kind, for while a
flower is improving, any one property ac-
quired is enough to cover many defects, not
so much for itself as for the chances of im-
proving future seedlings to be raised from it :
hence the thick corolla, though of bad form,
might give rise to thick corollas combined
with a better form ; while on the other hand,
a splendid form, with a very flimsy corolla,
may yield seedlings which partake of the
I I
482
THE PETUNIA.
thick substance with its own form. To get
rid of the points is a great object, and it is
as stubborn a blemish as the thin flowers ;
and of many hundred seedlings, very few, if
any, will be found that has improved in more
than one or two of the necessary qualities,
and perhaps not half a dozen will be found
sufficiently improved to be worth saving. It
is quite certain that nothing but perseverance
will ensure success ; and as the flower is still
far inferior to what it may be, our hints for
the culture of the Petunia shall commence
with the saving of the seed and the raising of
seedlings, with a view to advance the quality.
KAISING FROM SEEDS.
The first object is to procure half-a-dozen
varieties of the best that can be obtained.
The variety called Punctata is a star amongst
Petunia punctata.
these flowers, because without being a very
bad form, it is remarkable for its colour, and
for a sort of variegated stripe of white, which
forms a pretty contrast with the ground
colour, which is a near approach to blue. As
is the case, however, with many variegated
flowers, they do not come striped at first, nor
if they are grown very strong. This kind is
also not so thick in the flower as we could
wish, but it may be the origin of other varie-
gated sorts, and should be one among those
we seed from. There were three varieties
let out by Mrs. Girling of Stowmarket nursery
■ — Madame Celeste and two others — all* of
which have very distinct properties, chiefly,
however, foi-m and particular characters in
the colour, — one has deep, rosy veins, another
somewhat lighter, and the third is a rich
purple, with remarkably fine texture. A
fifth, called Jenny Lind, is somewhat thinner
than we like, but is, without exception, the
best form we know of. With regard to a
sixth, there was an Essex flower raised a
r
year or two ago of monstrous size, but not
very good form ; it had, however, vast thick-
ness, rich texture and colour, and on account
of its size might greatly assist in rendering the
ofispring of the others better in this respect.
With these, or any other striking varieties
which had some property conspicuously in
advance, we should commence growing Petu-
nias. If we required more than half-a-dozen
for the purposes of ornament, Ave should have
two or three or half-a-dozen of a sort, rather
than increase the number of varieties by the
addition of any that were not desirable, on ac-
count of some peculiarly good property. These
will be purchased in pots. Make up a little
bed or clump for them with good loam from
rotted turves, peat, and dung from a rotten hot-
bed, in the proportion of half loam, one-fourth
peat, and one-fourth rotten dung. Mix these
well together a foot deep, or if the garden
mould already in the clumps is rich, and
grows most things vigorously, use it instead
of making it up on purpose. Turn out the
balls of earth from the pots, by turning them
bottom upwards, with two fingers across the
pot to prevent it falling, and gently striking
the edge upon the potting-table ; plant the
balls in the ground, so that the surface may be
rather below the ground level ; water them
in, and if the weather be warm, continue to
water them daily for a few days until they
are fully established. Here they should bloom,
and none of the flowers should be picked off :
exposed to all the weathers some of them are
sure to seed, and as the pods swell they must
be watched, and picked off when they turn
yellow. The seed-pods should be placed in
some shallow vessel in the sun to dry, so that
when they split the seed should not be lost ;
and when thoroughly dry, it should be rubbed
out, cleaned, and stored in very dry paper.
,In February, this seed should be sown in the
compost we have described : large pots are
better than seed- pans for this purpose, be-
cause the body of mould retains the moisture
longer than a smaller quantity. The pot
should be filled, and by striking the bottom
against the potting-table the earth sinks a
little below the edge of the pot. The seed
should be sown very thinly over the surface,
and a little of the same sort of soil should be
sifted through a fine sieve, so as just to cover
it ; place it in a slight hotbed, or a green-
house, with firing in it, and if the latter,
cover with a hand-glass. As soon as the seed
has germinated, and grown large enough to
THE PETUNIA.
483
take hold of, it may be pricked out into pans
or wide-moutlied pots, an inch apart every way,
beginning all round the edge of the pot and
working inwards. In these pots or pans, as
the case may be, they may remain until they
have grown large enough to be in each other's
way. Now please yourself about whether you
will plant them out or pot them, but if there
be any considerable number plant them out,
for it will save immense labour, not only in
potting, but also in watering, for in the
ground they will not require nearly so much
moisture as they do in a pot. Here, as they
come into bloom, you ought to root up the
faulty ones, for it is no use keeping any that
have not some decided advance upon present
sorts, and by the banishment of the bad ones
as fast as they open, the seed maj be saved
very good. The only advantage of potting
them is, that as fast as they turn out good for
nothing as new varieties, they may be given
away or sold, whereas if planted out they are
destroyed, because they would not move when
in bloom. Florists by profession ought there-
fore to pot all, and keep them in a cold frame,
and as fast as any show an inferior flower take
them out and send them to market, or place
them for sale away from those you pre-
fer to keep and seed from : you must not
expect one in a hundred that will be worth
keeping, but a florist can always sell common
ones at something, although not quite so much
as good ones.
The proper time for autumnal sowing is
September, in a greenhouse, and when they
are large enough to prick out, put them as
directed for spring sowing, — an inch apart, in
wide-mouthed pots. They continue growing
all the winter slowly, and are about ready to
plant out by the time the weather will allow
of it. Upon the whole, however, we prefer
the spring sowing, when the proper attention
can be given ; but if the groAver be not al-
ways on the premises, and ready to give pro-
per air and moisture, twenty-four hours might
burn up the whole lot, or they might be
damped off, or a dozen evils might befal them,
because in a hotbed vegetation is rapid, and
they would draw up in twenty-four hours,
therefore they must be watched constantly,
and when they begin to vegetate they must
have air to prevent their drawing up weakly.
After they are pricked out, they want quite
as much care as before, and four- and- twenty
hours' neglect would spoil them, although it is
to be understood that the hotbed must be no
warmer than is usual for annuals. It is not
safe to plant out in beds till the end of May,
though they may be potted singly into forty-eight
sized-pots as soon as you please when they are
large enough, because the pots should be shut
down in a cold frame by day, and be carefully
covered at night against frost. In very mild
days, the frame may be opened, or even alto-
gether uncovered, but such young plants will
be naturally tender, and must be regularly
protected against high winds, frost, and heavy
falls of rain.
PROPAGATING BY CUTTINGS.
Having selected such varieties as may be
considered worthy of propagation, they should
be cut down, and all the ends should be
struck. The way to prepare the ends that are
cut off is to take off two joints, cut the stem
up close to the bottom joint, and take off" the
under leaves. Let these cuttings, after being
thus prepared, be placed in a pot of the kind
of earth we have described, and half an inch
thickness of silver sand on the top; thoroughlj'-
wet the sand, and stick the cuttings in to
touch the common earth at the bottom of the
sand, but not to go into it ; place a bell-glass
over them so as to go a trifling way into the
sand, and keep all the draught out. Let the
pot be placed in a slightly heated bed, or pit, or
propagating house. The glass must be taken
off and wiped inside every morning. You
will soon observe when they have struck, by
their setting off to grow. As soon as they have
fairly struck, pot them singly in large sixty sized
pots, shut them down in the frame a day or
two, and then give them air on mild days,
and close them against frost and cold all the
winter. In the spring, plant out some and
bed out others, for they are as pretty bloomed
in pots, as they are planted out in beds and
clumps.
LARGE PLANTS.
When the Petunia is wanted to grow large,
to cover a trellis or form a large bush, the
ends of the shoots ought to be pinched out,
and the lateral shoots induced to grow ; these
in their turns should be stopped when they
have grown long enough, and all the bloom
that shows itself should be pinched off. In
this manner the plant may be kept growing,
and when it has acquired branches enough it
may be allowed to grow without any more
stopping, and either train it or let it make a
bush, it matters not which, except that the
bush is the most natural and most elegant.
It may be, however, that these, like the gera-
niums, may not be good without a forest of
sticks to hold them. If so, we destroy the
character of the plant, and it can be compared
to nothing in its tribe, no more than gera-
niums can with three hundred wooden props.
The petunia never blooms better than at one
year old from a cutting, though some are so
bent on training them that they force them
over two seasons and keep them growing
hard all the time. This can only be done,
however, by picking off all the bloom buds as
they come, and continuing their growth.
ii2
484
THE PETUNIA.
PROPERTIES,
1. A petunia should have strong stems and
a close habit — large, thick, round, and flat
flowers; abundance of bloom, while short and
handsome.
2. The colour or shade is a matter of taste ;
but such is the fancy of people in these days,
that a new ugly colour would be thought more
of than an old handsome one.
Such is the state of inglorious confusion
into which modern botanists have brought
things by their silly antics, that when Mr.
Tweedie sent home the purple variety. Dr.
Hooker called it Salpiglossis integrifolia ;
Professor Don, Niei'embergia phoenicia ; and
Dr. Lindley, Petunia violacea. Yet these are
the people who pretend to teach the uniniti-
ated how to know plants !
PROGRESS OP THE PETUNIA AS A PLORISt's
FLOWER.
This flower does not advance as it ought,
and chiefly because the properties of the
flower are neglected, and new varieties of no
merit are put out from season to season only
to disappoint the buyers. The raisers of
Petunias do not read, or reading, they do not
understand that substarrce is the great desi-
deratum. If the flowers are flimsy, the variety
is worthless ; half-an-hour's sun will make the
ordinary run of flowers flag and look as if
they were dying ; when the texture is thin,
the warmth of an ordinary summer's day will
make it shrivel, and nothing can be done
with them ; they always look untidy, and no-
. thing will make them otherwise until we
obtain thick corollas. We have said that no-
thing compensates for the bad form of a flower,
— and if they are not well formed we should
throw them away ; — but the finest form is of
no use if the flower be thin and flimsy ; it has
no power to hold its form against a puflF of
wind or half-a-minute's sunshine. It maybe
a stepping stone to thicker ones of the like
form, but we should be quite as anxious to
see a thick corolla as a fine form, because it
would be an equally desirable stepping stone
to a better form with the thick corolla. The
best way to advance the flower would be to
select the stoutest corollas that can be got,
and the finest forms that can be procured,
and seed from these indiscriminately, but
away from all others, because it is the rubbish
among general collections and seedlings that
spoils all the seed for the next year. We
would rather have none but those we seed
from, or at any rate have those we had, placed
too distant from all others to be damaged.
It may be worth while, in a case like this, to
save the seeds of the thick-petalled flowers
separately from the others at the gathering,
and also to save that of any other remarkable
plant apart from the rest, merely to indulge a
natural curiosity to know which yielded the
best flowers. It would be well also to sow
all these seeds in pans directly, that is, the
same autumn it is saved, and to really grow
them all the winter, so as to be able to turn
them out in beds at the end of May, and see
the flowering the first year.
Having due reerard for the seed which we
may be able to save from any remarkable
flowers that may turn up among them, we
must watch their opening, and, as rapidly as
a single flower opens on a plant, decide upon
its fate ; nothing but a fine circular form, a
very remarkable colour, or a thick corolla,
should save it an hour from the dunghill.
Ordinary varieties, things no better than we
have, would be entirely useless, and should
not be tolerated an instant ; nor ought a
moderately good flower to save a plant at all,
unless there was a flne habit. Petunias, from
want of attention to habit when selecting for
novelties, have become weedy and bad ; the
most straggling ugly growth has failed to
condemn a variety, if it were no better than
scores that we have ; and it is tiresome to
be obliged to walk through gardens where
the habits of the bedded-out plants completely
spoil the intended effect, and give an appear-
ance of cai'elessness to the whole place. The
Petunia should be dwarf, shrubby, and strong
in the stems, and not run, or rather lop about
without strength to sustain its own weight,
yet such is the majority of new varieties sent
out.
Those who desire to begin growing the
Petunia, with a view of raising good ones,
should not begin by buying seed ; it is com-
pletely losing all the trouble, time, and room
devoted to the eifort. Nobody will sell seed
that is likely to produce anything better than
we have ; the only seed sold is that gathered
from the general collection, or from a batch of
seedlings, in both which cases most of the free
seeders supply the bulk, and the worst and
wildest of the plants are always the most free
seeders. Go to a nursery where Petunias are
grown in pots as well as in beds, see all you
can see, and pick out two or three which are
the most circular, and two or three, if you
can find them, with good thick corollas ; fin-d
one, at any rate, and if there be anything of a
remarkable colour, you may add one of that
sort, but reject any that are of bad habit.
Get them home, plant them a foot a-part in
an open bed, cut every pod and expanded
flower oif the whole, and you will be sure
that you have no seed pods already spoiled by
the general collection. From this patch of
half a dozen, or even a dozen, if you have
made it so, you will have seed which at least
promises something better than themselves ;
THE PETUNIA,
48i
there will be, as there always is, a great
many more about the same stamp, or worse,
than there are better ; but, having done all
you can to produce varieties calculated to be
an advance upon what we have, you can do
no more. When you have gathered the seed,
prepare pans or boxes, or large-mouthed pots,
to sow it in ; let these be filled with half loam
and half peat well mixed together ; sow thinly,
because your seeds, being good, Avill all come
up, and if too thick, will injure each other
before they ai-e lai-ge enough to prick out.
Place the pots, pans, or boxes in the green-
house, or, for want of that convenience, in
a frame of which the heat has declined, such
as an old cucumber or melon bed, and cover
up of nights, but a greenhouse is the best.
When these seedlings are large enough to
handle well, let them be pricked out round
the edges of pots an inch apart — a three-inch
pot will hold eight or nine round the edge,
and the proximity of the root to the pot is of
the most essential service ; they must be care-
fully watered, and placed close to the light ;
they must not be watered too frequently
through the winter, as they are not wanted to
grow fast. Short stocky little plants are far
more desirable than tall ones, and when they
once get drawn up they cannot recover their
proper habit completely. The seedling plants
ought, in fact, when once well established, to
be what gardeners call starved, that is, have
no more water than will just keep them from
jfiagging, not that they are to have less when
watei'ed, but that they are not to be watered
again till they are almost suffering, when
they are to have as much as before. All the
soil must be wetted whenever a plant is
wateredj less than this is mischief.
At the end of May all these may be planted
out in a bed of ordinary mould or soil, and
not made rich for the occasion ; let them be
planted about nine inches or a foot apart, and
then await with proper watchfulness their
blooming. The instant they commence they
should be examined frequently. If any come
like the parents, or any one of them, see if
there be any improvement in the habit, for
that is a point — if not, pull it up instantly, and
so with every thing worse ; do not let a single
plant stand an hour after it has flowered,
unless it gives you some point better than
those you seeded from, because it is the worst
possible taste to distribute any thing that is
like a variety already out, unless there is such
a manifest improvement in some point as will
be at once seen by others. If there be any
that exhibit a positive improvement, or any
such distinct point as will warrant its being
added to the general collections, take off slips
at once and begin propagating it directly ; a
little bottom heat, and a hand-glass over the
cuttings, will greatly hasten the striking, but
they would in July, August, and September
root in the common borders under a hand-
glass. Look daily, if not almost hourly, to
see what comes, and pull up, without remorse,
all that are inferior, (or equal, unless of a dif-
ferent colour,) and discard them at once.
Strike as many cuttings as you can of those
that are worth keeping and adding to the pre-
sent stock, but unless it is worth keeping, for
the chance of raising others with its good
points, send every other to the dunghill.
MONTHLY OPERATIONS.
jANUARr. — The plants are now in the seed-
pot, the store-pots, or in small pots a single
plant in a pot. The cuttings struck and potted
off in the autumn, as well as old plants cut
down — one and all, require but little water, as
wet does not agi-ee with them ; they must
have air in mild weather, the glasses must be
down close of a night, and if there be any
symptoms of frost they should be covered
with straw-litter, or cloths, or mats ; those in
the greenhouse will do with the treatment
other greenhouse plants require, not much
moisture, plenty of air, and but little if any
fire. Autumn sown plants now growing must
be kept clear of weeds, and if not yet pricked
out, they ought to be.
February. — The treatment of last month,
subject to the control of the weather, may be
repeated, that is, good covering against cold,
plenty of air if mild, and very little moisture ;
prepare pots of the soil recommended, and
fill up level with the edge of the pot, give it
a blow or two on the potting-table, to settle it
a little down ; sow the seed very evenly and
thinly, and sift a little earth thi'ough a fine
sieve to cover the seed, and no more ; place it
in a hotbed which has declined, or which ha&
been made up slight for the purpose.
March. — Let the plants in small pots in-
tended to bloom in pots, be now shifted into
those of size forty-eight ; take out the balls
whole, put draining at the bottom of the pots,
and enough mould to bring up the plant to
the surface of the deeper one ; put the earth
in solid all round, and water them to settle
the earth about the ball, round which the
roots will have matted. Keep those which are
for planting out, in the small sized pots they
are wintered in, as they are better checked
than allowed to grow, on account of the great
additional room required by the change of pot,
the additional labour of carrying them about
the ground, the additional cai-riage if they are
to be sent out. Let the fresh potted ones be
shut up 'a day or so, after which they may
have air, and in the event of very mild
showers, they may have all the benefit of
them. The seedlings will be advanced enough
486
THE PETUNIA.
to prick out an inch apart in pots or pans,
and must be done accordingly, and be gently-
watered, and replaced in the same hotbed,
which will have declined a little,
April. — Shift the potted plants into larger
ones if not done last month, and as the plants
will begin to grow fast, they Avill require
occasional watering. The plants which were
pricked out in autumn from the September
sowing, may be potted into small pots, and be
placed in the cold frame, or put back again
into the greenhouse. All the plants in pots,
shifted and unshifted, must be occasionally
watered if the weather be at all warm, and if
showery all the plants may have the benefit of
a warm rain. Towards the end of the month
the plants pricked out in pots and pans in the
hotbed from the spring sowing, maybe potted
singly into the small pots if they are to be
bloomed in pots ; if they are to be planted
out make up the beds, clumps, and borders
for the reception of the plants, and let them
be ready by next month to receive the plants
— the ornamental beds for approved varie-
ties, and large beds for trying the quality of
seedlings.
Mat. — Continue the. management of last
month, until the middle, or towards the end
of the month, when you may plant out all
that are to be in the open ground ; take the
pans and pots that have the young plants in
them, and with a piece of wood cut something
in the form of the blade of a knife, lift up the
roots, mould and all, separate the plants as
carefully as possible, and plant them six
inches apart all over the beds made for bloom-
ing them in, water them in gently to settle the
earth about their roots. In the ornamental
parts of the garden, when the clumps and
borders are to be undisturbed, plant the
approved varieties nine inches apart, and
according to the way in which you wish the
colours dispersed.
June. — Whatever was left undone of last
month's directions must be completed without
delay. Look well to the watering, and do
not half do it by watering merely at the roots,
but water the bed all over, as complete as if
it were a shower of rain. The plants in forty-
eight sized pots will require another shift if
they are to be bloomed fine ; the roots will be
found completely matted round the balls,
which should be carefully knocked out into
the hand, and placed in the thirty-two sized
pots, which should have crocks or other drain-
age at the bottom, and earth enough to raise
the surface of the ball to the edge of the pot ;
fill the soil in well round, and water then'i ;
they may be placed in a sheltered spot in the
garden a week after they are shifted, but a
few days in the fi-ames, pits, or greenhouse
after they are shifted, will be of the greatest
benefit ; they ought not to be placed in the
burning sun, but in some place where they
may miss the hottest of it, or they must be
sheltered. All the pricked out seedlings must
be now planted or potted ; there is no ex-
cuse for keeping them out of their blooming
places.
July. — Little more is wanted this month
than weeding and watering ; stirring the earth
between the plants is useful : when the plants
are in ornamental clumps you may either let
them have their own growth, or peg down
their shoots to keep them dwarf. Any seed-
lings that come into flower must be adopted
or condemned at once ; harbour no doubtful
thing: if it be not better than we have, or
different from what we have, throw it out,
and if necessary for appearance, mend the
place with a potted plant ; but it is better to
have a place for the seedlings, where neatness
and completeness are of no consequence.
Look over potted seedlings as well as bedded
ones, and the instant a flower of second-rate
or ordinary qualities has opened, discard it,
turn it out of the ground, whether to market
or the dunghill is not half so important as the
getting rid of it, so as not to spoil other seed.
The potted named, or approved varieties may
be removed to wherever their beauty is re-
quired, whether the dwelling-house, conser-
vatory, show-house, or standing about in the
garden. ' • ' " : ' '
August. — A continuance of last month's
management is all that is required, for the
progress and wants of the plants are much
the same ; mark any very desirable thing to
seed from, and if any are worth naming and
propagating, take off" all the likely shoots in a
young state, close to their base, and strike
them as directed for the cuttings at the cutting
down time, except that the young shoots may
be taken off short enough to strike without
any more preparation than merely taking off
the lower leaves. Watering, weeding, pegging
down, or tying up stragglers, will fill up this
month's work well ; if, however, you are
saving seed, pick it off as soon as the pods
turn yellowish.
September. — Sow seed as directed, and
cover it with a hand-glass before putting it
into the greenhouse ; take care that it be not
allowed to dry ; continue picking seed where
you are saving it, constantly watch for the
opening of seedlings, that you may dispose of
the worthless daily, as fast as they appear ;
towards the middle of the month cut down all
those that it is desirable to propagate, and pot
up the roots, strike the cuttings, and put the
roots into a frame ; carefully water, and shut
them up a day or two well shaded, before
they have air, so that they may be established
in their new place ; pot up all that you mean
'A STROLL THROUGH THE GARDEN NOVEMBER.
487
to preserve, but where you have abundance,
let the main ornamental places be undisturbed,
for it not unfrequently happens that no frost
of importance interferes with the garden till
after Christmas.
October. — If the seed sown in the begin-
ning of September has germinated, and is
large enough to prick out, let them be placed
in pots an inch apart ; if not large enough, let
them go over till next month, but the younger
they are pricked out the better, if they can be
handled well. Look well to the cuttings
under glasses ; whether in the greenhouse or a
slight hotbed, the glasses should be wiped,
and great care must be taken that they do not
want water, as a short time of drought would
settle them past striking ; in other respects
continue last month's management.
November.— Prick out seedlings to remain
in the greenhouse through the winter ; pot off
cuttings that are struck, and place them in the
frames, pits, or greenhouses. Look well to
the potted-up plants that have been in the
open ground, and see that they have water ;
pot up any that are not spoiled, and that may
be wanted. If the cuttings are wanted put
them in to strike.
December. — Protect from frost at night,
give air if mild weather, cease watering ex-
cept when necessary ; do everything that has
been left undone, and attend well to the grow-
ing seedlings ; too much damp would injure
them more than they would suffer if kept dry;
continue potting off struck cuttings, and
pricking out seedlings that are not already
out, as they get large enough, and keep the
frames and greenhouse free from damp, weeds,
and dead leaves.
A STROLL THROUGH THE GARDEN,
BY A TUTOR AND HIS PUPIL, IN THE MONTH OF NOVEMBER.
The Tulip bed is the first object we shall
visit this time, because I know the gardener
plants the best collection to-day. Observe,
he has fiUed the bed some days, and is now
taking off enough of the top to make the soil
level with the edge, which has been lowered
by removing three inches of the boarding,
made on purpose to take off and put on again.
With a wooden frame which hooks over on
both sides of the board, and with seven pegs
in the top, one man on each side draws it
along, and thus makes seven very shallow
groves or drills ; besides which, the trifling
inequalities of the surface are completely
regulated. With a straight piece of wood,
that is in length just less than the width of
the bed, they now make cross marks six
inches apart — which distance they find
marked on the edge-board — by pressing the
straight rod a little into the soil, all the way
down, so that they mark the bed in cross
lines ; every angle where the lines cross
being six inches from the next. The boxes
in which you see the bulbs, are made to match
the marked bed, that is, there are seven par-
titions for bulbs across, and all the rows
numbered. These numbers correspond with
the names in a book, so that no labels are
required.
We will stroll on a little, while he places
these all in their ranks, and return to him.
Those men planting in the borders, are in-
serting crocuses, snowdrops, lilies, and other
bulbs. The pink and pansy beds have plenty
of litter lying near them ; if there be any
chance of a frost, the litter will be put loosely
on them six inches thick, and be removed
again when the frost disappears, or when the
days are fine. The flowers are a good deal
cut up with frost now ; even the chrysanthe-
mums have suffered ; yet see how some of the
autumnal roses keep on blooming, though many
of the half-opened flowers have been turned
brown. All the small delicate roses from this
bed have been potted, and placed under the
stage in the greenhouse ; they are not wanted
to grow in the winter, but they cannot stand
a hard frost. Where the dahlias were grow-
ing, the ground is all trenched up, and will
probably lie so all the winter. The gardener
will have to prune all the large heads of the
roses to half their size, in order to prevent the
wind from having too much power, but he
will not attempt to prune them close, because
hard frosts often kill the ends ; at present
there are shoots four feet long, and the power
of the winter winds would probably break off
the head altogether, so it is better to shorten
now and prune in spring.
The greenhouse is much as it was last
month ; but the conservatory looks quite
brilliant with the hundred varieties of chrys-
anthemums, in addition to the carpet of
Russian violets ; these have all been turned
out from pots.
Let us now take a turn to the tulip bed
again. You see he has placed all the bulbs in
their proper situations, and pressed them in
half their height ; and now he fixes on the
tops of the boards three inches in height ; by
this means he is enabled to place the tulips
exactly three inches deep all over the bed, if
488
SELECT ROSES, AND THEIR MANAGEMENT.
be chooses to strike the mould even. He will
sift the mould in to fill up the bed, so that the
tulips will not be disturbed ; but instead of
making the top quite flat, he makes it rather
round, so that the centre row, vv^hich is
always the strongest, will be rather deeper
than the outside row. Here he will let them
remain for the present, indeed until the be-
ginning of the spring. The next bed is for
hyacinths, and they will be planted in the
same way.
The fruit garden is very desolate ; but the
men are winter pruning, as it is called, that is,
taking away all useless shoots, and making
fast in the best positions all that are wanted
to bear. If this were neglected, the trees
would soon become mere thickets of wood
growing out from the wall, and would bear
nothing in perfection. The hotbeds are all
done with for ordinary forcing, and are filled
with .potatoes ; of course there is but little
heat left in the beds, but that little is enough
for potatoes. The new heap of dung there,
is preparing for a new hotbed, in which only
cucumbers are to be raised.
We will return to the house, for there are
some things we can talk about there, which we
only glanced at out in the garden. For in-
stance, you saw a man planting a quantity of
straight upright sticks. Now these were com-
mon wild briers, torn out of the hedges and
copses, and their roots dug up and brought
into the garden for the purpose of grafting or
budding roses on, as we saw them last July.
They will make many shoots all the way from
'top to bottom ; as soon as these appear, they
are rubbed off all but the top two or three,
which in consequence grow very sti-ong, and
at the base of these strong shoots, near the top
of the brier, they insert the buds, as I explained
to you in the summer. The carts and horses
are engaged drawing in the fallen leaves from
the lanes, for when they are rotted they are
excellent for mould, and before they rot they
are used to supply heat, for they ferment like
so much dung, and do well to mix with dung
for hot-beds, or ferment quite enough of
themselves to bring forward sea-kale, aspara-
gus, rhubarb, &c. Vegetable mould is the
most enriching soil we have, and to plants
the most natural. Many use leaves instead of
tan, but I do not approve of them — they are
not half so effective.
I have now to give you a few hyacinths
and narcissus to grow in water in the glasses
on the shelf. Fill up the glasses enough to
make the water touch the bottom of the bulb,
and always keep it that height. I recommend
you to put them in the cupboard in the dark,
till you see the roots spring half way down
the glass, when you may bring them to tlie
strongest light you can ; the window itself all
day, but at night they would be belter in the
interior, — not that frost would hurt the bulbs,
but if the water were to freeze, the glass
would burst. These will grow nearly as well
as those in the hothouse and greenhouse, but
not quite. It is very curious that the hyacinth
is the most useful of all flowers for dwelling-
houses, and that in the darkest, the worst of
all situations, it will bloom, and often surprise
the owner with much better flowers than
could be expected. I hardly know any cir-
cumstance under which the hyacinth will not
grow, if there be but moisture enough, and
this is the case with very few plants.
SELECT ROSES, AND THEIR MANAGEMENT.
It is our object, in this paper, to offer
various details connected with the manage-
ment of the Rose garden, including descriptive
particulars of the most conspicuous varieties
of this favourite flower.
SOIL AND SITUATION.
First, as to the most suitable soil and situ-
ation for growing roses in the open air. If
you have the choice of a situation, select a
spot where trees or shrubs in the vicinity
grow freely, and are clear of lichens on the
stems and branches ; and one which is out of
the influence of the late frosts of spring, and
the early ones of autumn. If such a desirable
spot can be chosen, there will be little difli-
culty in growing first-rate roses, even by the
most careless. But, as such a natural situa-
tion can very rarely be secured for the rose
garden, the cultivator, must, of necessity, in
the majority of cases, imitate such a place as
nearly as he can. This may be done, or at
least a very great deal may be done, by drain-
ing, and by altering the soil.
The best soil is a strong loam on a dry sub-
soil. If it is not sufficiently deep, it must be
made so by deep trenching ; three feet is a
good depth, but not too deep. For such a
soil, the only thing wanted is a little manure,
and that should be of the best quality, so that
as little as possible need be used ; for the
purer the state in which the soil can be kept,
the better. If the subsoil is wet, or of a cold
retentive nature, draining must be resorted
to ; and it must be effectually done, for with-
out a dry bottom, success is next to an im-
possibility in soils naturally cold and adlie-
sive. To such soils, some light sandy earth,
SELECT ROSES, AND THEIR MANAGEMENT.
489
or peat earth, such as American plants
gx'ow in, is of the greatest benefit ; or any
such materials as will alter the texture of the
soil, will be beneficial. In light sandy soils,
good sti'ong loam, or even clay, may be used
with advantage ; but it will be requisite to
get it well pulverised before using, which may
be effected by exposing it on the surface of
the ground, either in summer or winter. If
it is laid on in summer, so as to become well
dried by the heat of the sun, the first rains
that fall will cause it to run like lime, when
it should be dug in, and well mixed with the
soil. If it is laid on in winter, the frost will
disintegrate it, after which take the first
drying weather that comes, and dig it in, well
mixing it with the soil. In all cases, make
the soil good, so that the plants may grow
luxuriantly, and dry, so that the wood may
get well ripened in the autumny3>i avuwijs oia
.riadJ iuq oJ ijo
MANUKIN^. ^^ ^y, ^,.,
The dung that has been used & a-liotbed,
if not too much exhausted, is as good as any
manure for a fresh plantation ; but for ma-
nuring those that have been planted several
years, something stronger is required. In
large gardens, where plenty of hot dung is
in use, a drain should be made from every
place where it is laid, in order to collect the
water that runs from it ; and care should be
taken that no other water gets mixed with it,
to weaken it, as it should be used of the fine
dark colour of treacle. Where water of this
description can be procured, it may be used
at any time, by pouring it over the surface of
the ground, as wide as the roots are likely to
extend ; and it should be used while quite
fresh. If this liquid cannot be had in sufii-
cient quantity, any other strong liquid manure
may be used in the same way. Night-soil,
diluted with water, makes an excellent stimu-
lant. Perhaps, the very best manure is
pigeons' dung ; but as this can only be had
in limited quantities, it must be used very
sparingly ; break it small, and sow it on the
surface of the ground, lightly stirring it in
with a spud, and leave the rain to wash it
into the soil. All roses ought to have some
manure once every year ; the quantity
must depend on the nature of their growth,
whether strong or weak.
srft Xu
PLANTING.
When the ground for new plantations has
been well prepared, the planting may be
proceeded with, if the ground is dry enough
to work well. Do not place the plants
deeper than they have been planted in the
nursery, as deep planting has a tendency
to make them throw up suckers. November
is the best month in the whole year to trans-
plant the hardy kinds of roses ; nevertheless
they may be safely planted from that time till
the middle of March. When roses that have
died are to be replaced, take all the old soil
and put in fresh, as roses, like many other
things, do best in entirely fresh soil. After
planting, every standard, and such of the
dwarfs as are strong enough to be blown
about, should be fastened to a stake, to keep
it firm. Iron stakes, although by far the
most neat in appearance, are objectionable, as
they do not hold in the ground well. The
second year after planting, they should be
sufficiently established to do without stakes ;
if they are, remove the stakes, and let them
do without : they will look neater. Some of
the very long shoots may have about one-third
of their length taken off, at planting-time,
which will lessen the chances of their being
blown about. Planting, tying, &c. being
completed, stir the surface of the ground with
a spud, and leave it till spring.
PRUNING.
From the beginning to the middle of March
(as the season may be early or liate), is the
best time to prune the hardy kinds of roses :
from the beginning to the middle of April
will be soon enough for tender kinds — such
as Noisettes, Isle de Bourbons, Teas, and
Chinas. When the pruning is going on, any
moss or lichen should be cleared from the
stem or head ; and when it is finished, and
the rubbish removed, the ground should be
dug, the surface being laid up rough, for the
sun and wind to pulverise it ; the longer it
remains in this rough state the better, even if
it be till the flowering season is at hand, as
the going over the plants to pick off the mul-
titudes of insects that infest them, taking off
the suckers, hoeing, and other necessary ope-
rations, are sure to work the surface fine
enough. Special directions for pruning will
be given hereafter.
INSECTS.
These pests must be constantly picked off.
The buds must be watched as soon as they
begin to burst in the spring, to see if
they are eaten by a species of beetle, which
is the first that will attack them, particularly
during cold north-easterly winds, with a
bright sun ; it will often eat the bark as well
as the buds. This beetle may be found in the
ground, near the stem of the tree, where the
soil is lying in rough lumps. A good trap
for it may be made by hollowing out a place
in the ground, round the stems of the trees
that are attacked, laying some small dry
lumps of mould, stones, and such things, level
with the surface, and on the top a good-sized
piece of tile, or broken pot, to keep the whole
490
SELECT ROSES, AND THEIR MANAGEMENT.
dry ; on looking amongst the dry lumps under
the tile, you will be sure to find them ; but it
is necessary to look very close, as they are so
nearly of the colour of the ground, and have
their heads so bent down, and their legs
doubled close under their bodies, that they
are easily overlooked.
The next is a grub which makes its ap-
pearance about the end of April. This rolls
itself in the young leaves, and the heads of
the shoots, and is very destructive to the
fiower, as it eats its way down the stem. If
closely watched, this may be detected, before
it has had time to do much harm, by a small
web about the buds where it is. The grub
may be taken out of the buds with the point
of a needle. About the middle of May, a
long-tailed dark fly may be seen busy amongst
the roses ; and as it does not fly swift nor
far at a time, it may be easily taken. No
opportunity should be lost of destroying this
fly, as its grub is very injurious to roses.
A green caterpillar will make its appear-
ance about the middle of June. This, per-
haps, is more destructive than any other
insect : it can be found in the evening and
morning, feeding on the .upper surface of the
leaves, and if not destroyed will eat the cuticle
of every leaf ; and the death of the tree must
follow. They must be hand-picked; and if
this is constantly followed up, the trouble will
not be great, as the numbers will be kept low.
The green-fly, or aphis, will in some seasons
be very injurious, if not destroyed. This
may be done by fumigating, or by the am-r
moniacal water from the gas-works, diluted
with ten or twelve times its bulk of pure
rain-water, and used in the evening over the
leaves ; two or three applications will destroy
the fly, and stimulate the plants.
, It will always be found the least labour to
make it a point to destroy all insects as soon
as they make their appearance. When the
numbers are suffered to become very great,
of course the growth of the plant is checked,
and more or less injured for the season, and
perhaps for ever ; besides, it is unpleasant to
look at unhealthy trees. ,j ^o owl baa ,c?wo
MANAGEMENT OF STOCKS.
The selection, planting, and future manage-
ment of stocks, for the following year's work-
ing, must have good attention. About the
middle of October is soon enough to begin to
collect the stocks. Take care that they are
quite straight, of clean growth, and not
bruised. Sort them according to their lengths
and stoutness, as it is much better to wopk
the very strong-growing kinds on the strong-
est stocks, whatever may be the height they
are required. For planting, prepare a piece
of ground as already recommended for new
plantations ; and as they are brought in, trim
and plant them at once. For trimming, have
a very sharp hand-bill, a sharp saw, and a
good solid block to lay them on ; cut ofi^, with
a clean cut, all the large nobs, very close to
the stem, so that when they are done, they
may be little more than walking-sticks. The
object of cutting so close is to induce roots
from the main stem, Avhich are seldom thi-own
out unless these coarse parts are cut very close.
Plant them immediately they are ready ; and
if the ground is very dry, as it will be some-
times, give them a good watering as they are
planted, and before they are trod in. They
will often throw out roots before the winter
sets in, and very few of the stocks will die.
When all are planted, which under any cir-
cumstances should not be later than the end of
November, go over with a sharp saw, and cut
the tops off", to within about four or six inches
of the height the future ti'ee is required ; and
after they are all cut, lightly stir the surface
of the ground, and leave them till they com-
rnence growing in spring. When the shoots
have grown about two or three inches long,
they must be looked over, and all but three
taken off", Avhich three should be left if pos-
sible anglewise with each other, so as to form
the basis of an equally balanced head. Of
course the shoots that are left should be such
as appear likely to make the strongest,
smoothest, and most healthy wood; and should
other shoots be afterwards produced, they
must be taken off". The stocks will require no
other attention until they are budded.
KOSES FOR EXHIBITION.
,-:!?^i'
As to the selection of roses for exhibitroh,
and the prizes which should be offered by
Societies for cut flowers.ef -rose^ ourjepjoion
is as follows :— lyllJtrcssd ban .osla sTS'i-ci
Moss Roses should be shown by themselves,
in six and twelve varieties, and excluded
from other classes. China, Tea-scented, Isle
de Bourbon, Noisette, Microphylla, and Ma-
cartney Roses, should be shown together, in
twelve and twenty-four varieties. Provence,
Gallica, Damask, Alba, Hybrid China, Hybrid
Provence, Damask Perpetual, Hybrid Perpe-
tual, and Hybrid Brier, should be shown
together, in twenty-four, forty-eight, and one
hundred varieties. The roses in these three
divisions should be shown on single footstems.
Austrian Briers and Rosa sulphurea, or Yel-
low Cabbage, should be shown in six varieties,
in bunches of not more than three stems in a
bunch.
In selecting roses to grow for exhibition,
first determine the sections you intend to com-
pete in; then choose some of the finest of each
class, taking cai*e to select a good proportion
of such as have bright glowing colours ; for
SELECT ROSES, AND THEIR MANAGEMENT,
491
such flowers as the (Hybrid China) Cheiiedole
and La Meteore, make a more rich display
than more perfect flowers of the same colours
could do. A very double flower cannot show
to advantage that peculiar wai-mth of colour,
on account of the number of petals. Select
also as great a variety of colour as possible.
In the early part of the summer, as soon as
the bunch of buds has become fully developed,
cut out some, about three or four, of the
forwardest buds. By so doing, a greater num-
ber of flowers will be had open at the same
time. Do not cut away the latest buds, as
it improves the appearance of the bunches of
expanded flowers, to exhibit them accompa-
nied by unexpanded buds.^ Y,-^"^ Dnfi. ji'
;i-ila SIB ik
hiTj -Uit , SELECT R0SES.:.,t{3 ggon,^.
In- the selection which follows we have been
guided by the old classification adopted in the
principal rose catalogues ; the selection can
of course be made to accord with any im-
proved and more simple arrangement that
may be hereafter suggested. Our object will
be to select the finest-shaped and most con-
spicuous varieties of each class ; and to give
such hints respecting their peculiarities as we
may think likely to be useful. It is customary
to divide roses into summer-flowering, and
autumnal flowering : we shall take the former
first. tJa 9iij aAsiai oJ (leau iwdqi^js ^
- on A .ho^rmMi^^'Bmm.h>^i^^^^^^ioQtv.
1. Common Cabbage, rose. ^ tiooiij- xiiii,;
2. Cristata, rose, buds beautrlaJl|f Mrfgei.
* 3. Unique, or White, white. «wi«a ft- i-
4. Unique Panach6, white, with pink
stripes.
5. Wellingfoh, de^p fOse.
6. Wilber force, vivid cherry pink.
Numbers 1 to 5 are very double flowers, of
large size, and beautifully scented ; 2 and 4
ought to be in every collection ; 6 is a very
Jarge flower, with large firm petals, and is
very conspicuous on the plant : before coming
into flower, it ought to have some support,
as the weight of the flowers bends the shoots
down too much ; 1 to o make neat standards
or dwarfs ; 6 is a more robust grower ; 2, 4,
and 5 are fine show roses, and 6 makes a
distinct one to show in 50 or 100 varieties.
brio:ht CriihSon
dioss -Hosesggijgnfiv be>ibah
1. Blush, delicate blush;' '•'- •■iseaoieivi
2. Common, deep rose colour
3. Comtesse de Noe,
purple.
4. Celina, brilliant crimson.
5. Lancel, deep reddish rose.
6. Princesse Royale, salmon pink.
' 7. White Bath, white, occasionally striped
with pink.
8. Unique de Provence, pure white.
9. Laneii, rosy carmine.
10. De Meaux, blush.
11. Oscar Foulard, purplish crimson.
12. Etna, light rosy crimson,
13. Scarlet, bright carmine.
14. Mossue partout, rose, the leaves are
covered with a rusty moss.
15. De Metz, bright rose.
16. Eclatante, brilliant rose.
17. Luxembourg, crimson, tinged with
purple.
18. Mossue presque partout, rose.
Numbers 1, 2, 5, 6, 7, and 9, are fine double
roses, of large size ; 3 and 4 are very fine
dark varieties, but rather small, and semi-
double. 8 is sometimes deformed, like the
Provence Unique, but is abundantly mossed.
The bloom of No. 9 hangs on the plant but a
very short time. 10 is very small, and
short-lived. No. 11 is a slender-growing dark
variety, more double than 4, but not so
bright. 12 is very free-growing ; not very
double, but very beautiful. With the excep-
tion of 10 and 11, they all make neat stand-
ards, and all are well adapted for dwarfs,
either for beds or mixed borders. 13 is very
striking, till about half blown; and 14 is
worth growing, as a curiosity.
The Provence and Moss roses require close
pruning, leaving from two to four eyes from
the previous year's cutting. Cut out all
weak shoots, bearing in mind that it is requi-
site to get strong shoots as well as flowers. For
six first-rate show varieties of Moss, take Nos.
1, 3, 5, 6, 7, and 9 ; for twelve, Nos. 2, 4, 8,
10, 12, and 13. Moss Princess Adelaide is
a rose worth growing in a large garden, on
account of its robust half-climbing habit ; it
should be grown to a six-feet pole, and only
the tips of the shoots taken off at the winter
pruning. Nos. 15 to 18 may be grown in a
collection, where more varieties of moss are
wanted ; and they would occasionally come
in to show. Moss roses should always be
shown by themselves, and in a great many
places they are so. Where that is the case,
at least double the number of sorts ought to be
grown, and two or more plants af some of the
finest sorts should be planted, so as to afford
plenty to pick from. All Moss roses are
finely scented.
Hybrid Provenc^ Moses.
1. Aspasie, silvery blUsfiv^''^'''
"^ 2. Blanche Fleur, creaihy white, with
beautiful shade of pale blush.
3. Comtesse Plater, cream, tinged with
fawn in the centre.
4. Glope White Hip, creamy white.
5. Gloire de France, deep rose, very large.
. 6. La Volupte, deep rosy red.
7. Laura, rosy blush.
492
SELECT ROSES, AND THEIR MANAGEMENT.
8. La Ville de Londres, pale bright rose.
9. Pompone de Laqueue, blush, shaded
pale rose.
10. Princess Clementine, pure white.
11. Pauline Garcia, delicate straw-colour.
12. Eose Devigne, pale pinkish flesh.
Nos. 1, 2, 6, 9, and 10, are very fine shaped,
very double, and first-rate show roses. For
delicacy of colour, and constancy of flowering,
2 is hardly equalled by any other rose ; 5 and
8 have very large flowers ; 10 is an early rose
with large flowers ; 9 has small neat flowers ;
12 is a very robust grower, and wants but
little pruning ; 5 requires support while in
bloom, as the shoots are not strong enough
to bear the weight of the flowers ; 8 and
10 are strong growing kinds, and with 5 and
12 make large heads. All the rest make very
nice heads of neat growth, suitable for standards
or dwarfs. The flowers are generally erect
and nicely scented.
Gallic, or French Roses.
1. Adele Prevost, silvery blush.
2. Boula de Nanteuil, velvety crimson
purple.
3. Bizarre Marbree, rose marbled blush.
■/. 4, D'Agviesseau, crimson.
5. Duchess d'Abrantes, pale rose.
H 6. Nelly, blush tinged with fawn.
7. Pharericus, deep reddish rose.
8. Sanchette, deep pink.
9. Scipio, rosy crimson,
10. Shakspeare, bright deep reddish crim-
son.
11. Triomphe de Jaussens, brilliant deep
velvety crimson.
12. Telemaque, brilliant crimson.
13. William the Fourth, bright rose.
14. Nero, \iolet purple, spotted slate.
15. Le Prince, purple, spotted crimson.
16. Renoncule Ponctue, crimson red, spot-
ted white.
17. CEillet Parfait, whitish, with bright-
red and rose stripes.
18. Perles des Panachees, white, striped
bright red.
19. Tricolore d'Orleans, bright reddish
purple, striped with white.
20. Assemblage des Beautes, brilliant vel-
vety scarlet crimson.
21. Eclatante, brilliant scarlet.
22. La Moskowa, very dark velvety crim-
son.
23. Feu Brillante, crimson scarlet.
24. Leon the Tenth, pale rose.
Nos. 1 to 13 are very double flowers, Qf
most perfect shape and good size, without
being too large. They are all fit to exhibit
in ever so small a collection. For six of the
best take Nos. 3, 5, 6, 7, 8 and 10. 14,
15, and 16, very distinctly spotted roses, are
worth growing as curiosities ; 1 6 has very
small flowers, hardly so large as a Ranunculus ;
17 and 18 are good distinct striped roses ; 19
is very singular and distinct ; 20 and 22 are
of the old Tuscany habit and shape ; 20 is
some seasons very vivid ; 22 is very rich, and
when particularly fine is almost black ; 21 is a
very brilliant-coloured flower, and double ;
23 is large, firm-petalled, like the petals of a
fine Camellia, the flower is very large and
vivid, but only half double, on the tree it is
very conspicuous ; 24 is one of the largest of
roses, very double, and occasionally of a good
shape. Except No. 24, which is a stiff grower,
and not much branched, all the rest are
adapted for standards or dwarfs.
Damask Roses.
1. Coralie, white, rosy centre.
2. Deese Flore, white, blush centre.
3. Chateaubriand, cherry red.
4. La Fiancee, creamy white, flesh-coloured
centre.
5. La Ville de Bruxelles, bright rose.
6. Madame Hardy, pure white.
7. Pompone Toussaint, deep lilac rose.
8. Semiramis, rose, fawn-coloured centre.
Nos. 3, 5, and 6, are very double, first-rate
show roses ; 1, 4, and 8, are rather slender
growing ones, and require support while in
flower ; 2 has small flowers, and is a most
lovely little gem ; 5 is a very robust grower,
with fine shining leaves ; 7 is a small flower
of perfect shape ; 8 is one of the most taking
colours among roses. 2 and 7 are only fit for
dwarfs or low standards. Except 5, these
make handsome standards or dwarfs ; all are
finely scented.
Rosa Alba.
1. Felicite Parmentier, French white, rosy-
pink centre.
2. La Seduisante, rosy blush.
3. Madame Campan, deep rose, very dis-
tinctly spotted with white.
4. Madame Audot, pale flesh.
5. Princesse de Lamballe, pure white.
6. Queen of Denmark, blush.
The above class partakes of the characters
of the old maiden's blush, both in the colour of
the wood, leaves, and scent. Nos. 1, 2, and
6 are first-rate show roses ; 3 is a good spotted
rose ; 4 is a very robust habit ; 5 has small
flowers, in fine clusters, and early. All but
No. 4 make handsome standards, or dwarfs.
The Hybrid Provence, Gallica, Damask,
and Rosa alba, require the same mode of
pruning. From four to six eyes should be
left on the young wood.
SELECT ROSES, AND THEIR MANAGEMENT.
493
Hyhrid China Moses.
Those marked thus *, in tin's and the fol-
lowing classes, are scented ; those without
the star are either almost, or quite without
scent.
1. Beauty of Billiard, vivid scarlet.
2. Brennus, bright crimson red, large.
3. Charles Duval, rosy pink.
4. Chenedole, vivid Hght crimson, very
large.
5. Comptesse de Lacepede, silvery blush.
6. Coupe d'Hebe,* delicate bright rose.
7. Coupe d' Amour, deep pinkish rose,
small, early.
8. Gloire de Couline, bright carmine,
shaded crimson.
9. Lady Stuart,* silvery blush.
10. Louis Foucc^uier, bright deep pink,
large.
11. Lord Mahon,* bright rosy crimson.
12. Rouge Admirable, red shaded purple.
13. Aurora, crimson purple, striped white.
14. Blarii,* changeable rose.
15. Camuzet Carnee, rich pale rose.
16. Decandolle,* brilliant crimson scarlet.
17. Duke of Devonshire, lilac rose, whitish
stripes.
18. Elizabeth Plantier, crimson shaded
purple.
19. Henri Barbet, brilliant deep pink.
20. La Meteore, dazzling ruby red.
21. Magna Rosea,* fine blush, large.
22. Triomphe d'Angers, brilliant crimson,
sometimes striped with white.
23. A Odeur de Pate d'Amande, cherry
red.
24. Stadtholder Sinensis,* pale rose.
25. Charles Louis, pale rosy lilac, small,
early.
26. Daphne, reddish salmon, small.
27. Dombrowski, bright reddish scarlet,
small.
28. Fulgens, deep rich crimson scarlet.
29. Madame Plantier, pure white, small.
30. Great Western, deep crimson red, very
large.
31. Lord Nelson, deep velvety shaded
purple crimson.
32. Marshal Soult, brilliant deep salmon
pink.
33. Ne plus Ultra, bright fiery red.
34. Riego,* rich rosy red.
The Hybrid Chinas are certainly the most
magnificent ,of roses we have. There are
several others of this class well worthy of
being grown. Nos. 1 to 12, except 4, are
vei-y double, of first-rate shape, and with 4
they are very fine roses for exhibition, in-
deed 4 and 6 ought to be in the smallest col-
lection ; 13 to 22 are remarkably fine large
firm petals, the flowers not so double but that
the central stamens are seen, all are very showy
on the plant ; 23 is very showy, but the floAvers
are thin; it is worth growing on account of the
singular scent of the opening flowers ; 24 has
good double flowers which have a rich fruit-
like scent ; 25, 26, and 27 have small flowers,
but are very handsome, 25 looks more like
a Ranunculus when in flower ; 28 is a bright
coloured flower ; 29 blooms in large clusters ;
30 is a large coarse-looking rose, but is very
much admired ; 31 is a rich dark rose, but is
rather sparing of bloom ; 32 is a neat distinct
coloured flower ; 33 is showy on the plant,
being a very free flowering one ; and 34
has large, globular flowers, which are rather
pendulous, and very highly scented. Nos. 9,
11, 15, 18, 23, 25, 26, 27 and 33, are neat
growing varieties ; all the rest are of robust-
growing habit, and capable of forming heads
of tlie largest size. Twelve very superior
varieties of this class are Nos. 1, 4, 6, 7, 9,
10, 14, 19, 20, 21, 25 and 34. The robust
growing ones of this class, grown on short
stocks and tied to four or five stakes in the
manner of Dahlias, make splendid objects.
In pruning the strong kinds, thin out the
weak shoots, and cut about a third off" the
strong ones. On standards the very strong
shoots should have the tops cut off early in
summer, which will keep them in due bounds.
The moderate growing ones may have their
shoots left from four to six eyes in length.
In all cases cut out the weak shoots.
Hyhrid Briers.
1 . Double- margined Hip, white shaded with
light and deep pink.
2. Scarlet, bright deep red, small.
No. 1, in dull i-ather moist w^eather, is most
beautiful, but soon fades in hot dry weather ;
when in its prime it is a beautiful show rose ;
2 is a pretty little variety. Prune the same
as French Roses.
Sweet Briers.
1 . Carmine, brilliant carmine.
2. Rose Angle, bright pink.
3. Superb, bright rose.
4. Splendid, light crimson.
The flowers of these have the scent of the
common sweet brier, and on that account are
worthy of being grown. They require but
little cutting at the winter pruning ; not more
than one-third should be taken ofl^, but if they
require to be made smaller, cut them in as
soon as the bloom is over.
Austrian Briers.
1. Single Copper.
2. Single Yellow.
3. Harrisonia, sulphur-yellow\
4. Persian Yellow, deep golden j-ellow.
494
SELECT ROSES, AND THEIR MANAGEMENT.
No. 3 is nearly double, and is very graceful
on the plant ; 4 is quite double. Nos. 1, 2,
and 4 should be grown in bushes, as from their
erect habit of growth they soon become un-
sightly as standards ; 3, from its half-weeping
habit, makes a first-rate standard. At the
winter pruning, all the Austrian Briers should
have only the extreme tips taken off, and the
very weakest shoots thinned out ; immediately
they have done flowering they should be cut
back to where they are likely to make vigorous
shoots.
Rosa Sulphurea.
Yellow cabbage, sulphur-yellow, with deep
yellow centre. Those who wish to grow this
fickle beauty should plant it against a wall, in
as many different aspects as possible ; it is
most likely some will then flower every year.
Plants trained on both sides of a wall, will
sometimes open the flowers on one side and
not on the other, and perhaps but once in
many years open them alike on both sides in
the same season. At the winter pruning cut
it the same as recommended for the Austrian
briers.
CLIMBING, ROSES.
Where the climbing roses are grown as
pyramids young larch or fir trees, about ten
feet high, should be taken up vrith roots, the
side shoots trimmed to within about two
inches of the stem, leaving the leader unin-
jured, and they should be planted where the
roses are wanted. After they have been
planted a few days the roses may be planted
against the larches. At the winter pruning
the young shoots of the larch may be cut
nearly to where they were cut the previous
season. The advantage of having a living
larch is, that it makes a very neat pole ; it
does not rot, and consequently does not break,
and the top is covered with green leaves in-
stead of being bare. The roots are not found
to be injurious to the roses. When the larches
have grown as high as they are wanted the
tops should be cut off. The Ayrshire, Sem-
pervirens, Boursault, and Hybrid Climbers,
make very fine pyramids, and are very hardy.
In some very favoured places many of the
fine free-growing Noisettes and Isle de Bour-
bon roses may be planted against pillars, and
where such is the case nothing can exceed
their beauty ; still some of the others ought
to be grown, as they make a most magnificent
show in the months of June and July, and
may be grown to a much larger size than the
Noisettes and Bourbons. > Miuiuj
id ,i&n-'i( ♦
Ayrshire Moses.
1. Alice Grey, creamy white.
2. Dundee Ramble, white, edged with pink.
3. Myrrh Scented, creamy blush.
4. Queen of the Belgians, white, creamy
centre.
5. Ruga, pale flesh.
6. Semi-double, white shaded pink.
No. 2 is very double ; 1 comes into leaf
very early in spring, and makes an interesting
plant for a rock-garden on that account ; 3 has
a distinct scent of myrrh ; 5 has a scent some-
thing like the Tea-scented Odorata. All are
very rapid growers, and abundant bloomers.
The Ayrshire make the best roses to plant
on shady banks or under trees, as they stand
the drip of large trees better than any other
roses.
Sem.pervirens.
1. Adelaide d' Orleans, pinkish rose.
2. Banksigeflora, white, yellowish centre.
3. Brunonii, vivid bright pink. _
4. Felicite JPerpetue, creamy wlntl,^^;bac^k
of the petals pink. _ -. l)9-mi.fti a-i
5. Ranunculacea, pale blustf'^s^ ad ioiin...
6. Princesse Marie, pinkiifl 9ktf ®^^* ^i
7. Rampant, pure white. ^'T''^,!"^!^^^®.!
No. 3 is only semi-double, but is very
showy ; the whole of this class are remarkable
for their bright shining green leaves, which
they retain on the plants till winter^, and for
their large clusters of flowery." f'"'^f!r ';.
Boursault Roses.
1. Amadis, bright purplish crimson.
2. Elegans, bright purple, striped white.
3. Iriermis, vivid rich rose.
No." 1 is a splendid pyramid 'rose V^. is ^
most abundant bloomer ; 3 is very fine;' Ts^t
not a fast grower. "f^ ^^^, ^^^'^*
Hybrid Climbing Roses.
1. Iridica Major, pale blush.
2. Madame d'Arblay, or Wells' Wlfite,
white.
3. The Garland, changeable creamy white.
Nos. 1 and 2 are very strong growers, and
bloom in fine clusters ; 3 is a moderate
grower, and is one mass of very small flowers.
The above classes of climbing roses require
but little winter pruning ; merely the old
weak wood should be taken out, the previous
year's shoots should be left the full length, or
should only have the extreme tips taken off.
In summer the climbers are inclined to make
very strong shoots from the bottom near the
ground ; these should be taken ofi^ as sopn as
they make their appeai'ance. '
Banksian Rosesi--- •■"• "'*•
1. Jaune Serin, bright yellow, nearly double
the size of the old yellow Banksia.
2. Odoratissima, white, very fragrant, and
double.
SELECT ROSES, AND THEIR MANAGEMENT.
495
3. Old White.
4. Old Yellow.
The Banksian roses require a wall to bring
them to perfection. They should not be cut
in the winter or spring, but the shoots left the
full length till they have done flowering, when
they may be cut as much as is requisite. The
shoots that are made after this must be nailed
in ; but should too many shoots push out, all
the unnecessary ones should be taken out,
while it can be done with the thumb and
linger.
^"' Multiflora Roses.
1. Alba, or Old White, white.
2. Grevillei, or Seven Sisters, bright rose,
variable.
3. Laure Davoust, pink, changing to white.
4. Rubra, or Old Red, pale rose.
5. Superba, pencilled rose.
j^,.The shoots of this class are very liable to
De injured during winter, which frequently
cannot be seen till April, which month would
be the best to prune them. Leave as much of
last year's wood as possible. These flower in
,yery large clusters. Nos. 1 and 4 are very
sniall, but pretty ; 2, 3, and 5 are larger.
1. Baltimore Belle, pale blush.
2. Caradori Allan, brilliant pink.
3. Queen of the Prairies, bright reddish
pink, with whitish stripe.
4. Superba^ pale pink.
In pruning this class the shoots should be
cut about half-way back. They are very
hardy, but our climate seems too. damp for
them to open their flowers well if planted
away from a wall.
AUTUMNAL, OR PERPETUAL ROSES.
Roses that flower more or less from June
till November. The roses of this section have
now become very general favourites, perhaps
hardly deservedly so, as only a few of them
show their greatest beauties till late in sum-
rfjer, particularly in dry seasons j they appear
fp require longer nights and cooler weather
than we wish to have in the months of June
and July. For small gardens there can be no
question that it is best to have such as con-
tinue flowering throughout the summer and
autumn ; but in gardens, where upwards of
thirty varieties can be grown, a judicious mix-
ture of summer and autumnal flowering ones
would be preferable ; for however splendid
the present autumnal flowering ones may be,
they do not compensate for the gorgeous dis-
play made by the summer flowering kinds
in the months of June and July.
In dry summers all perpetual roses should
have the ground stirred about four inches
deep, (taking care not to injure the roots,)
and well soaked with manure- water just before
the first lot of bloom is over, and should the
season continue dry, they will require water-
ing once a week at least throughout the sea-
son. As the flowers drop cut off" the old
flower-stems.
Perpetual Moss Roses.
1. Perpetual Crimson, brilliant crimson.
2. Perpetual Red, deep rose.
Here we certainly have two moss roses that
give a second crop of flowers. They partake
very much of the character of some of the
damask perpetuals in the formation of their
bark and buds. No. 1 is a very strong grower,
and in colour is very like the moss Celina ;
No. 2 is a dwarf compact grower, and blooms
in fine clusters.
Damask Perpetual RoseSif: ->
■' 1. Bernard, rosy salmon. 1<> &&^Me->:i.
2. Billiai'd, bright rose.
3. Duchesse de Rohan, deep red.
4. Julie de Krudner, light pink.
5. La Capricieuse, rose, changing to bright
red.
6. La Favourite, pale blush, tinted with
fawn.
'' 7. Mogador, bi'illiant crimson purple.
8. Rose du Roi, brilliant crimson.
9. Torrida, rich dark crimson.
10. Thiers, deep rose, lighter centre.
Nos. 1, 7, and 8, are without rivals. The
scent of the whole of this class of roses is not
surpassed even by the moss and Provence
roses. They are all well adapted for beds or
standards, being of neat compact habit. No. 9
is very dwarf. All are good roses for autumn
exhibitions ; and for bouquets, the scent will
generally give them the preference.
Hybrid Peiyetual Roses.
' 1. Baron Prevost, bright rose.
2. Clementine Seringe, pale rose.
3. Comtesse Duchatel, brillia,pt;irp^e» ^^j .,.
* 4. Dr. Marx, rosy carmine. nv/o-'s •- ;
'■ 5. Duchess of Sutherland, mottled bright
rose.
' 6. Geant des Balailles, bright crimson,
nearly scarlet.
' 7. Lady Alice Peel, deep veined pink.
8. Louis Bonaparte, rosy crimson.
■A 9. Madame Laffay, brilliant crimson.
10. Marquisa Boccella, pale rosy blush.
11. Marquis of Ailsa, rosy crimson.
*. 12. Mrs. Elliot, bright lilac crimson.
I 13. Robin Hood, deep bright cherry red,
• 14, William Jesse, light crimson.
15. Cornet, bright deep pink.
16. Cymedor, at first opening the colour is
something like the scarlet ten-week Stock,
but fades of a purple hue.
496
SELECT ROSES, AND THEIR MANAGEMENT.
17. Standard of Marengo, crimson scarlet.
18. Lady Sefton, glossy lilac rose.
19. Clementine Duval, bright rose.
20. Comte d'Eu, brilliant carmine.
21. Dr. Marjolin, rosy carmine.
^ 22. La Reine, brilliant pale rose.
23. Lady Fordwich, deep rosy crimson.
24. Prince de Galles, lilac rose.
25. Prudence Roeser, pink, fawn centime.
There are still some fine varieties of hybrid
perpetuals worthy of being grown, but they
are unfortunately of the prevailing colour of
the class, viz., crimson of various shades —
happily a colour with which every one is
pleased. No. 1 is one of the best roses known,
being very constant, very large, full, and a very
free bloomer ; 2 is very large and double,
and scented of the Provence rose ; 3, 4, 7, to
14, are fine shaped roses, and full flowers ;
5 is very beautiful, particularly in autumn ;
6 is a fine shaped rose at first opening, and
the colour is fiery for some days after it is
opened, the flower is of a moderate size, and
is almost always in bloom during summer and
autumn ; 15 is large and showy, but only
semidouble ; 16 is most splendid at first
opening, but soon becomes shaded with rosy
crimson ; 17 is more brilliant in colour than
6, but not so double ; 18 is very showy on
the plant, but is only semidouble ; 19 is small,
very double, first rate in shape, a free bloomer ;
20 is of a dwarf free blooming habit, it
would make a fine bed by itself, — for this
purpose young plants should be struck in
autumn, and kept in small pots during winter,
and planted in the bed about the beginning of
May ; they will flower well from August to
October ; 21 is very dwarf, but a very free
bloomer; 22 is very large and genei"ally
coarse, but sometimes most lovely — it does not
always open well ; 23 flowers in fine clusters,
and is very double ; 24 is rather flat, but is
distinct in colour ; 25 has the Noisette habit
of flowering, and would form a good bed of
itseif With the exception of 19 to 21, they
all make first-rate standards, and are equally
well suited for dwarfs or any intermediate
height ; 19 to 21 are best as dwarfs, or on
stems not more than two and a half feet high.
For six first-rate show varieties, Nos. 1, 5, 6,
12, 13, and 14; for twelve, add 2, 3, 4, 7, 8,
and 10 ; 22, when good, will always do for
show, even among a small number. The
most conspicuous on the plant, are Nos. 1, 6,
9, 12, 13, 14, 15, 16 and 17 ; 5 is liable to
be itijured by a very low temperature, so
that when the thermometer indicates above
20° of frost, it would be best to tie soijie
heath or fern among the branches ; 6, 16, 17,
19, 20, and 21, are the better for a little pro-
tection during low temperatures in winter.
This and the foresoinof class should be cut
back to about three or four eyes, and the
weak shoots should be cut out.
Isle de Bourhon Moses.
The Isle de Bourbon Roses are among the
finest of the autumn roses ; in fact, very few
of them flower fine till autumn or during a
cool cloudy summer. They are hybrids from
the rose from the Isle of Bourbon and the
Noisettes and Chinas ; they have generally
very fine foliage. Unfortunately very few
are fragrant ; those which have this property
are marked.*
y 1. Acidalia, blush white, slightly tinted
with pink after the flower has been open a day
or two.
2. Augustine Lelieur, deep fulgent rose
colour.
-* 3. Bouquet de Flore,* rosy cai'mine.
4. Ceres, bright rose.
5. Desgaches, bright rose, with a slight
tinge of salmon.
6. Emile Courtier, deep rose.
7. Georges Cuvier, brilliant rosy carmine.
8. Henri Plantier, bright light rose.
9. La Gracieuse, fine rose.
10. Le Grenadier, bright crimson.
11. Madame Despres, rosy lilac.
12. Menoux, brilliant carmine.
» 13. Paul Joseph, rich crimson purple.
14. Proserpine, deep bright velvety crimson.
15. Reine des Vierges, pale plush.
16. Souchet, crimson, shaded purple.
17. Souvenir de la Malmaison, pale blush,
centre slightly tinted with fawn.
18. Splendens,* rosy crimson.
't 19. The Queen,* pale buff, shaded fawn.
20. Armosa, bright pink.
21. Grand Capitaine, velvety scarlet.
22. Gloire de Rosomene, deep bright vel-
vety crimson.
23. Julie de Loynes,* white.
•* 24. Madame Angelina,* pale cream, fawn
centre.
Nos. 1 to 19 are all fine show roses, and
have no fault of not opening their flowers
well ; 2, 4, 8, 13, 14 and 16, are very dwarf
growing varieties, and would make a rich bed
if planted thick ; as standards, on neat small
stocks from two to three feet high, they are
very handsome ; 1, 10, 11, 15, and 17, are
vigorous growers, and would, in very good
soil, make good pillar roses, or standards of
the largest size ; 3, 5, 6, 7, 9, 12, 18, and 19,
are neat growing varieties ; they make very
handsome standards on stocks from two and
a half to three and a half feet, or as dwarfs
for beds they are well suited ; 17 has very
large flowers from four to- five inches over,
and very double ; 19 is the most constant
flowering rose we have, having a mass of
bloom from June till November ; 20, 21, and
SELECT ROSES, AND THEIR MANAGEMENT.
497
24, are neat growing roses, — each variety by
itself would make a handsome bed, they also
make neat standards from two to three feet in
height ; 22, to see it in its greatest beauty,
should be planted against a wall oa its own
roots, and cut hard in at the winter pruning ;
this will cause it to throw out strong shoots,
at tlie ends of which will be produced gorgeous
bunches of flowers ; as a standard it makes a
great show, but the flowers are only semi-
double ; 23 is a small very fine shaped rose,
of neat growth ; 12 is a new rose that, from
its exquisite colour, will find its way into
every collection. For six distinct colours and
good shapes, take Nos. 1, 3, 12, 13, 17, and
19 ; for twelve, add 2, 4, 5, 7, 14, and 15.
In pruning, cut to about three or four eyes.
The beginning of April will be soon enough
for pruning. In summer, if any very strong
shoots are pushed out, top them at four or six
inches off the stock.
Tea- scented Roses.
These are so named from their possessing
more or less the scent of green tea.
1. Adam, blush rose.
2. Comte de Paris, pale rosy blush.
3. Caroline, rose.
4. Devoniensis, straw, buff centre.
5. Elisa Sauvage, sulphur, orange centre.
6. Eugenie Desgaches, bright pale rose.
7. Goubault, bright rose.
8. Josephine Malton, shaded white.
9. Julie Mansais, white, lemon centre.
10. La Sylphide, pale blush.
11. Moiiet, rose, deep fawn centre.
12. Niphetos, pale lemon, sometimes pure
white.
13. Grandiflora, deep pink.
14. Hamon, bright pink and buff.
15. Odorata, blush.
16. Buret, bi'ight deep crimson.
17. Safrano, bright fawn colour.
18. Vicomtesse de Cazes, yellow, deep
orange centre.
19. Yellow, or Yellow China, sulphury
yellow.
Nos. 1 to 12 are fine show roses, that open
their flowers Avithout being deformed ; they
have all good double flowers and firm petals. As
standards, on two to three feet stems, they are
very handsome ; 13 to 15 are worth growing
for their fine scent ; the flowers are loose when
fully blown, but the buds the day before fully
blown are very highly scented ; 16 has the
tea scent only in a slight degree, but its deep
colour makes it desirable; 17 and 18 require
to be grown in the open air, or the colours
are pale and insipid ; they are very fine as
standards ; 17 being a vigorous grower, and
18, will grow well as standards, but in dry
seasons they only make short shoots ; 19 is
50.
the old Yellow China, which is too well known
to need any comment. If grown as standards,
the tea-scented roses require protection in
winter, for as they are continually growing,
they are very liable to be injured. The best
way is to take them up, and lay them in a bed,
in a slanting direction with their heads to the
north ; they may be laid very thickly in rows
across a bed, with their heads almost touching
the ground, and the roots just covered, and
when the bed is full, some sticks should be
bent over the whole for mats to rest upon ;
they may then easily be covered when they
rrquire it, which is only during frosty weather.
In this way, a dozen mats cover a bed con-
taining about 400 plants. In very severe
weather, say 20 or 25 degrees of frost, it is
advisable to throw a little litter over the mats,
unless there is snow. They are planted again
some time between the middle of March and
the beginning of April, as the season may be
early or late. Dwarfs on their own roots,
planted close to a south wall, stand the
winter well, if a little mulching is laid about
the roots and over the ground ; should they get
covered with insects so as to stop their grow-
ing, cut them down, and they will soon grow
up again from their base, and flower fine dur-
ing the latter part of the summer and autumn.
In pruning, leave about three or four eyes,
and cut out the old weak wood. For six dis-
tinct varieties, take Nos. 1, 4, 5, 8, 11, and 12.
Except 13, 14, 15, 17, and 18, they all make
fine roses for pots or planting in the conser-
vatory.
China Roses.
1. Cameleon, very dark velvety crimson,
and sometimes rose, very changeable.
2. Cramoisie Superieure, bright deep vel-
vety crimson.
3. Eugene Hardy, creamy pale blush.
4. Lorj-ainii, pale waxy rose.
5. Marjolin du Luxembourg, deep velvety
crimson.
6. Madame Breon, brilliant rose.
-'- 7. Mrs. Bosanquet, pale waxy flesh colour.
No. 1 is like the old common blush China
in growth, and worth planting with that
variety ; 2 is a very great improvement on
the old dark China ; for a bed by itself or for
pots, it is most beautiful ; 3, 6, and 7, would
also make good beds on their own roots, either
separately or mixed ; 5 is a large rose of this
class, a good one for pots, or to plant against
a wall ; 4 is only fit for pots, being a shy
grower, but is very handsome in flower ;
7 ought to be in every collection, it is suitable
for standards or dwarfs, or any intermediate
height ; 2, 3, and 6, make neat standards of
from two to three feet, and require the san^e
treatment as recommended for the tea-
K K
498
SELECT ROSES, AND THEIR MANAGEMENT.
scented varieties ; 1 and 7 are about as hardy
as the common China. None of ihis class have
more scent than the common China.
Noisette Roses.
1. Aimee Vibert, pure white.
2. Clara Wendel, straw, lemon centre.
3. Cloth of Gold, rich yellow.
4. Eclair de Jupiter, vivid bright crimson.
5. Fellenberg, bright rosy crimson.
6. Jaune Despres, bright fav/n.
' 7. Lamarque, straw, yellowish centre.
8. Ophirie, bright salmon and fawn.
9. Solfaterre, bright sulphury yellow.
10. Vitellina, creamy wliitp, buff centre.
Nos. 2, 3, 6, 7, 8, 9, and 10, are excellent
varietii.'S for a south wall, being rather tender ;
as standards they require some protection in
winter, if the situation lies low ; 1 is well
suited for a standard or dwaif, or against a
wall is highly ornamental, retaining its shining
green leaves nearly all the winter ; 2 is a very
dwarf grower, and as a standard from two to
three feet, is very handsome ; 3 has a very
robust habit, but is a very shy bloomer ; the
flowers are produced at the points of the very
strong shoots, consequently it is necessary to
cut it very hard in spring, and it must be
grown very strong ; it is certainly worth
taking a great deal of trouble with ; 4 is a
semi-double flower, in the way of Isle de
Bourbon Gloire de Rosomene, but not so
dark — like that variety, it is very showy at a
distance ; 5 is a neat compact grower, makes
a good bed if on its own roots, or as a standard
is very neat ; 6 and 7 are very strong grow-
ing kinds ; 8 is singular in colour, the shape
is bad ; when cut and placed in a stand
among others, it is very distinct ; 9 is more
graceful in its growth than 3, which it some-
what resembles ; it flowers freely, and although
not so deep a yellow, it is very beautiful,
and will be grown long after 3 is gone
into oblivion ; 10 is a neat grower, well
suited for standards or dwarfs, and is con-
stantly in bloom throughout the season. The
beginning of April will be soon enough to
prune noisette roses. Cut them rather hard,
so that they make vigorous shoot?, as they
flower at the points of the shoots ; if, there-
fore, the shoots are not strong, the clusters of
bloom will be small A little heath or fern
tied among the shoots and close round where
the buds were inserted, in very severe weather,
will generally be protection enough for this
class of roses. With the exception of Nos. 1,
4, and 5, they are all fragrant, with something
of the tea-scent.
Macartiiey Roses.
1. Old Single White.
2. Lucida Duplex, delicate blush.
3. Maria Leonida, white, pale rosy centre.
Blicropltijlla Royes.
1. Alba Odorata, creamy white, semidouble.
2. Common, deep rose.
The Macartney and Microphylla roses are
only suitable for a south or south-west wall.
Prune them the beginning of April, leaving
as much of the strong old wood as possible.
It is a great pity the single white Macartney
has been so much neglected, as nothing can
be more beautiful than its sinning green
leaves, even without its singular flowers. In
extraordinarily severe weather, a mat would
be required over them.
POT CULTURE,
Situation. — It is of the greatest importance
to pot-roses, to place them in a good situation
while in the open air. Too much care cannot
be taken to make that situation what it should
be ; for on their management while there,
will depend in a very great measure the
quality of the future bloom. Having decided
on the number of plants to be grown, select a
piece of ground in a sheltered part of the
garden, fully open to the sun ; mark out a
bed large enough to receive the pots, and take
out the soil about six inches deeper than the
depth of the pots, in order to make a good
permanent bed. The sides of this bed should,
be built up with bricks^and cement, and should
have an oak curb at top ; some iron rods
should be fixed in the curb and bent over the
bed, ready to support the coveiing when re-
quired. The pots should be set on slate
shelves, or on inverted flower-pots ; and moss
should be filled in lightly between the pots up
to their rims. In severe weather, the hardy
kinds must have some moss, to the thickness
of eight or nine inches, covered over their
tops ; but the tender kinds must be placed
under glass.
Soil. — Good strong hnzel brown loam, that
has laid in a heap at least twelve months and
has been turned over several times, should
form the staple of the soil, to which should be
added a little pigeons' dung, and some well
rotted hot-bed dung. The proportions should
be, about one bushel of loam, one peck of hot-
bed dung, and half a gallon of pigeons' dung ;
they must be well mixtd together, and kept
dry till used.
Potting. — About the end of October is the
best time to pot them. In doing this, place a
large piece of potsherd (that is, broken flower-
pot) over the hole in the bottom of the pot,
and lay over it some potsherds, chai-coal, or
any similar material bi'oken up, so as to act as
drainage ; from one to two inches ia depth of
this drainage should be used at the bottom of
each pot ; add a layer of turf or moss over the
drainage, to prevent the fine particles of mould
from washing down and clogging it. Next,
SELECT ROSES, AND THEIR MANAGEMENT.
499
put in some of the prepared soil, introduce the
roots of the plant, which should be easily dis-
posed in a spiral manner, and work in the soil
among them, using some lumps of charcoal, or
broken oyster shells, or some such materials,
among the soil to keep it open. It is impor-
tant to lay the roots out easy and clear of one-
another, by working the soil carefully between
them, after which it must be shaken down
firmly, by tapping the bottom edges of the pot
on the potting-board. Set the pots in the bed
at once, giving them some water to settle the
soil firmly down. During winter, very heavy
rains should be kept off them. All the varie-
ties of China, tea-scented, noisette, and Isle
de Bourbon roses, should be placed under
glass about the end of November ; but they
must have plenty of air day and night, except
during frosty weather. The moss on the top
of the bed where the hardy kinds are plunged,
will be sufficient protection for them, unless
the temperature gets very low, when a mat
may be thrown over the iron rods provided
for the purpose of supporting them ; here
they may remain till they are wanted for
forcing. About a fortnight before they are
set in the forcing-house, they should be cut
over, the top of the soil broken up, and if need
be, some of the old soil taken away and fresh
added ; they should then be set in a cold pit
or greenhouse.
Forcing-house. — The best form of roof for
a forcing-house, is the span roof; and the
house should be provided with a hot-water
tank down the centre under a plunging bed,
with a walk round it, a platform at the sides
and ends of the house two or three feet wide,
and a door in the centre at each end. As the
roof of such a house would not require more
than one light in length on each side, every
light ought to be made moveable, and the side
lights also, so that every facility may be se-
cured for giving plenty of air when the weather
permits. One of the best kinds of tank is
that constructed of galvanised iron ; the cover-
ing is better if made of cast iron in the form
of a net ; over this should be placed a layer
of stones, just large enough to prevent their
falling through the openings in the cover ; on
these another layer of smaller ones, and above
the latter, the plunging materials. In this
way a fine moist heat is constantly kept up,
without the necessity of pouring water between
the pots. The flow in the tank should be
from the end nearest the boiler to the other
end, and the water should return in pipes
under the side platforms.
Temjierature. — At vidiatever season roses
are grown in-doors, they should be kept in as
low a temperature as possible, so that the
plants are kept growing ; 45 degrees at night,
and 55 degrees by day is high enough, unless
it be during sunshine. Advantage may be
taken of every moderately still day to give air,-
but keep up the temperature. As nearly all the
insects which infest roses in the open air
attack them when grown in-doors, they must
be very closely watched, and destroyed as
soon as they make their appearance.
Training. ■ — As the shoots advance in
growth, set them out in the form it is desired
the plant should have when in flower. The
most pleasing shape is the form of the well-
grown bush in the open garden, but when in
flower no sticks ought to be visible.
Watering. — While the plants are growing,
whether in-doors or out, water freely with
clear manure water ; a little dusting of guano
should also be laid on the surface of the soil,
so that the water may carry its fertilizing
properties with it into the soil.
After the plants have done blooming, take
off some of the old soil, and add fresh with
some guano in it. When the spring frosts
are over, they may be set in the bed in the
open air. Examine them through the summer,
to see they do not get dry at bottom. About
the middle of October, re-pot them for the
next season, and manage them as before ; the
second year they ought to be sti'onger than
before.
FINE KOSES FOR POT CULTURE.
For early forcing, the Common and Prolific
Moss, Crimson Perpetual, Common Cabbage
Provence, and Crested Provence, are the best.
For a later bloom, select the Hybrid Per-
petuals with double flowers; even those that
do not perfect their flowers in the open air,
force exceedingly well. To ensure well
coloured flowers of the Hybrid Perpetuals,
they must have plenty of sun and air.
The following is a selection of thirty-six
varieties to flower in April, May, and June ;
for exhibition, or to adorn the conservatory or
greenhouse: Moss. — Celina,Princesse Roy ale,
Unique de Provence. Provence. — Cristata,
Wellington. Hybrid Provence. — Blanche
Fleur, La Ville de Londres, Princess Clemen-
tine. Gallica. — Boule de Nanteuil, Duchesse
d'Abrantes, Feu Brilliant, Triomphe de
Jaussens. Damash. — Madame Hardy, La
Ville de Bruxelles. Alba. — Felicite Par-
mentier. Hybrid China. — Beauty Billiard,
Brennus, Charles Louis, Charles Duval,
Chenedole, Coupe dTiebe, Gloire de Couline,
Lady Stuart, Eiego, and for a large coai'se
rose. Great Western, Hybrid Perpetual —
Baron Prevost, Duchess of Sutherland, Louis
Buonaparte, Mrs. Elliot, Eobin Hood, William
Jesse. Isle de BourboJi. — Souvenir de la
Malmaison, Menoux. Tea-scented.— -Adi^^m,
Devoniensis, Niphetos.
The Noisettes— ^o\^ii\.Pvv(?, Lamarque, and
K K 2
500
SELECT ROSES, AND THEIR MANAGEMENT.
Clara Wendel, are very fine when grown
well ; they require a great deal of sun and
air, or tlie colours will not be bright and clear,
PROPAGATION.
. Cuttings of the Hybrid Perpetual, Isle de
Bourbon, Tea-scented, China, Noisette, Ma-
cartney, Microphylla, and the climbing roses,
strike readily in a hot-bed, with a gentle heat,
during July and August. Take as cuttings
the half ripened shoots, with a heel where
practicable; if not, cut the shoots even through
close up to a joint, and plant them firmly
round the sides of the pot, in sandy loam ;
give a little sprinkle of water, and put them in
the frame. The care they want is, to see they
do not get too dry or too wet, to sliade from the
sun, and when the air is not too drying, to
give a very little air. As soon as they are
rooted, pot them separately into very small
pots, set them in a gentle heat till rooted round
the pot, when they must be gradually hardened
to bear sun and air. They will require to be
kept in a greenhouse, or in a pit that is pro-
vided with fire heat in some way, for they are
very apt to damp off, when covered up in cold
frames during long-continued frosts. The
same classes may also be struck under hand
glasses, with a gentle bottom heat, during the
same months.
Cuttings put in about the middle of Octo-
ber, in a warm, sunny, dry situation, under
hand-g'asses, will strike root in the course of
the winter ; they merely want all the air they
can have in mild weather. If the weather is
damp, the glasses should be tilted up with
small pots. During frost, the glasses must
be shut close, and covered.
Cuttings prepared in any of the above ways,
if planted out into beds about the middle of
May, or a little later should the season be
backward, will flower beautifully during the
latter part of the summer and autumn ; and
if protected in winter, will flower finely all the
following season. In planting, take care to
range those of the same habit together.
Gi^afting. — This mode of propagating roses
is only fit for dwarfs, and may be practised on
the budded stocks that have failed the previous
season, or on such as were planted very early
in autumn. Select the scions before they
begin to push at all in spring ; name them,
and " lay them in " under the shade of trees,
or close under a wall at the north side. The
middle or end of April, the period when the
sap is in full flow, is the best time for the
operation. Clear away the soil from the
stocks down to the fibres ; cut the stocks off
as the grafting proceeds, but do not let them
be cut off many minutes before they are
grafted. Rind-grafting, when it can be done,
is best, but common whip-grafting will do
very well. As soon as they are done, close
them over with clay or grafting wax, and
draw the soil about them so as to cover the
wax or clay, as they will sometimes root out
of the scions. When they have grown enough
to require tying up, put a stick to them long
enough to serve for their growth throughout
the season.
Budding. — This is the best mode of pro-
pagating roses for standards or dwarfs, when
they are wanted on stocks. It may be done
at any time during the summer, when the
bark of the stocks will " run " well, — that is,
separate easily from the wood ; but if the
stocks are the least inclined to be dry, or the
bark is found to adhere to the wood, they
should have a soaking of water at the root, at
least twelve hours before they are worked.
The best way to get the water down to the
roots, is to break up the surface of the soil
with a light spud, and draw the soil away on
every side into a ridge, so as to form a basin
round the stems, when they may be thoroughly
watered with manure water sufficient to get to
the roots ; if this is once well done, they will
not require any more. In selecting the buds,
choose young free-grown shoots of moderate
size, on which the buds are well formed, and
from the ripened part of such shoots, with a
very sharp knife, clear off the leaves (leaving
about an inch of the footstalk) and the thorns,
without bruising the bark ; then take off the
bud, in doing which, hold the shoot in the left
hand, and the knife in the right ; place the
thumb under the shoot where the bud is to be
taken off, and begin to cut about three quarters
of an inch above the bud; draw the knife about
half way through the shoot and clean under
the bud, and bring the knife out about an
eighth of an inch below the bud ; then, with
the point of the knife just remove the bark
from the wood, and cut the bark and the wood
clean asunder, leaving the small piece of wood
in the eye without injury, and even with the
inside bark, so that when it is inserted in the
stock, it may touch the wood of the stock.
Next, with the point of the knife open the
bark of the stock ; select the smoothest part
of the shoot, begin the cut nearest the base of
the shoot, and cut towards the point ; let the
cut be long enough to admit of inserting the
bud without a cross cut ; raise the bark on
each side of the cut, either with the flat end
of the knife handle, or the thumb nail, just
sufficient to let in the bud, which must then
be pushed down close to the stock, and bound
over with a small piece of bass, or, what is
better, some carpet worsted ; begin to bind at
the base of the shoot, and finish above the
bud ; in binding, close down the bark on each
side, and leave the eye clear. In about a
month the bandage may be loosened, and in
THE BEAUTIES OF THE ROSE.
501
about two months may be taken off altogether.
The advantage of having only one cut to let
in the bud, over the plan of budding with a
cross cut, is very considerable, as the tops of
the shoots do not require cutting off, and con-
sequently there is no check in their growth,
and no accumulation of sap under the bud ;
so that the bud is not so likely to start in
autumn, and the plant will be altogether of a
more vigorous habit.
It is best to insert two or three buds in
each tree intended for standards. It will
sometimes happen, when buds are brought
from a distance, that the wood will not part
freely from the bark ; in that case, pare the
buds down as close and even as possible with-
out removing the inner wood, and insert them
in that state; though they do not make the
neat union that those do which have had the
wood taken out, and are very liable to be
blown off during the first summer's growth.
After the bandages are taken off, they will
require no attention till the following spring ;
when, about the beginning of March, the tops
must be cut off to within about four eyes of
the bud ; cut off also all the eyes on each shoot
about the bud, except that at the top, which
may be allowed to grow two or three inches,
when its top must be taken off; and as it
grows through the summer, it must be nipped
whenever it has made a little advance in
growth. The object of keeping this shoot
alive and growing is, that when they are cut
back the foilowing season, they may be cut
close to the shoot of the bud; and the wood
being alive will callus over, and so form an
entire living plant, which is seldom the case
when the shoots are cut back to the bud at
once. "When the buds have made a growth
of four or six joints, pinch off the tops ; this
will cause them to throw out lateral shoots.
If, as they grow, there is any chance of the
wind blowing off the heads, they must be tied
up. Nothing more remains to be done but
the ordinary w^ork, as the seasons come round.
"When very fine heads are wanted in the
case of standard roses, in preference to the
bloom for the first season or two, the trees
must iiave peculiar management. Supposing
each plant has two or three buds that are
growing : select the one that is most likely to
make the finest head, and pinch off the top of
the shoot when it has made a growth of about
four joints in length ; it will soon push out
laterals, which should be allowed to grow on
for the rest of the season. The shoots from
the other buds may be allowed to grow for
the season, unless they are very thick, when
some may be taken off. The second season,
those shoots that are not wanted nmst be
cut off close to tlie stock, and the stock cut to
where the head is formed. The shoots that
were made last season may be shortened to
three or four eyes from where they started, if
they are very strong-growing kinds ; but to
within two or three eyes, if they are of weakly
habit. Should any of them afterwards throw
out very strong shoots, these must be topped.
Of course, when they are cut back so hard,
there will be little or no bloom the second
season ; but you have a finely-formed head,
and the third season there will be plenty of
bloom. At all times care must be taken to
remove, or tie in a proper direction, all irre-
gular-growing shoots.
Layering. — This is done about Midsummer,
on the slioots of the current season. When
these shoots are long enough, trim off some
of the lower leaves ; draw them to the ground,
so as to see at which joint it will be most con-
venient to make a tongue (which is a piece of
the shoot at one of the buds, slit about half
through) ; the bud you intend for the tongue
should be uppermost, when the shoot is drawn
to the ground. With a sharp knife, begin
about the eighth of an inch below the eye ;
cut nearly half way through the shoot, sloping
towards the eye, and, with a steady turn of
the knife, cut towards the top of the shoot ;
let the cut be about an inch or a little more in
length. Then gently bend the shoot at the
place where the cut is made ; bring the top
upright, and the tongue pointing down; make
a hole in the ground with a trowel, to let in
the shoot ; peg it down firmly, with a small
peg ; replace the soil, and make it firm. Du-
ring the summer these layers will form roots,
and in the following spring they may be taken
off and planted in beds. After one or two
seasons' growth, they will be strong enough
to transplant wherever they may be wanted.
In conclusion, let it be observed, that
whether roses are grown or purchased, it is
very injudicious to cut them to bloom the first
season after planting ; it is much better to
get a good head first, and leave the bloom to
chance, until a good-shaped head is obtained.
Always keep the plants clear of suckers, weeds,
and vermin ; and by maintaining the soil in
good heart, if the subsoil is dry, the merest
tyro in rose culture will be successful.
THE BEAUTIES OF THE EOSE.
We have had rose books enough, in all
conscience; and yet another appears,* with all
the freshness of originality, and much more
value for the money than is usual. Messrs.
Curtis & Co. of Moorend, near Bristol, have
commenced a quarterly w^ork, at halt-a-crown
a part, each containing four splendid portraits
» Curtis's Beauties of the Eose. Part I. 4 to
London : Groombr.dge.
502
THE BEAUTIES OF THE ROSE.
of first-class roses. This is to be continued
quarterly; and if the future numbers, or parts,
equal that which now lies before us, they will
indeed form, in time, a handsome work. The
drawings have been made by Mr. Curtis, on
stone, and their chief merit is their great
likeness to the original ; there is no affectation
or assumption ; as you see the rose, so you
see the copy; the faults, a,3 well as the beauties,
are faithfully portrayed. Mr. Curtis's notions
on the subject of floral portraits are like our
own; he says, " The illustrations are attempted
without the aid of a professed artist, merely
from the fear that literal portraiture is too
often sacrificed to pictorial effect (frequently
causing unintentional disappointment); besides
thedilficulty which must have existed of effect-
ing that which has been found so essential, the
enabling of these favourites ' to sit for their
portraits when in their best trim.' Thus, any
seeming defects of style being raised simply
in the pursuit of truth, will, it is trusted, be
leniently judged." The roses comprised in
the first part are established favourites, with
which we are all well acquainted : Duche-s of
Sutherland, the Cloth of Gold, Devoniensis,
and Armosa, all admirably represented.
The literary portion of each chapter, de-
voted to a particular rose, commences with
the description given in the popular rose
catalogues, and followed by the description
given by the author ; for example : —
" DEVONIENSIS.
" {Family— Tea-scented.)
" Rivers — Creamy white, tinted with rose.
" Lane — Creamy white, buff centre, beauti-
ful.
" Wood — Straw colour, buff centre, large,
splendid.
" Paul — Pale yellow, superb, very large and
full
" Curtis — Creamy v^hite, centre changing
to pale straw colour, tinted with pink,
petals thick and camellia-like, very
large and powerfully scented."
This little feature is interesting, because it
gives us, at a single view, the distinctions
Avhich are manifest to the leading rose grow-
ers, and the notions that each form of their
colours and shades. It is evident that these
gentlemen have described the rose in different
stages of bloom. We learn from the work
before us, that " the fortunate raiser of this
rose was the late George Foster, Esq. of Oat-
land, near Devonport, whose brother, Edward
W. Foster, Esq. has kindly favoured us with the
following information as to its parentage, &c.
'The Devoniensis was raised by my brother, a
genuine lover of horticulture and a true florist.
His opinion was that it w^as produced from
the Yellow China, by an impregnation of the
Yellow Noisette Smithii, which was growing
alongside it, as he was in the constant habit of
impregnating his roses. One of some seeds
saved at the same time produced a rose much
like the Yellow Noisette, but greatly inferior
to Devoniensis. It flowered the first year from
the seed bed, but was small and weak, and
the second year, on being budded on a strong
stock, it grew to a very fine flower.' " In the
following year Mr. Pince, it seems, gave the
raiser twenty guineas for it. The popularity
of the rose seems rapidly on the increase ; and
a work like the one before us is calculated to
give a refined taste to the cultivator, not only
by the selection of the finest varieties for its
pictorial illustrations, but of explaining in
detail the peculiar merits of whatever is under
notice ; nor is the work without claims on
account of the instructions it contains. To
revert to the notice of Devoniensis, which is
perhaps as noble and beautiful a rose as need
be grown ; the author says : —
" Our experience, from growing it largely,
proves how well it repays high culture; for
against a wall facing south-east, we have a fine
specimen plant worked on the Boursault stock,
five years old, upwards of eiglit feet in height
by twelve in width. In May it had more than
forty expanded blossoms at one time, many of
them upwards of five inches in diameter, with
a proportionate number of buds : we must
leave our readers to imagine the beauty and
fragrance of such a plant. This rose is hardy
in the neighbourhood of Bristol, but in the
northern counties we find it requires a south
wall, and protection through the winter. In
light soils it may be well grovv'n on its own roots,
but for greenhouse and general culture worked
plants are decidedly preferable, combining the
advantages of greater hardihood and increased
luxuriance ; beds of dwai-f plants and for pot-
ting worked on the Crimson Boursault or
Celine, we find more desirable than the brier.
It luxuriates in a rich loamy soil ; but when
this is not attainable, we advise that strong
manure be forked round the roots in spi'ing ;
so soon as the blossoms are over, that the
blossoming shoot be cut back to two or three
^JQS:, which will induce a vigorous growth,
terminating in flower ; thus, a bed of Devon-
iensis would continue to bloom, with short
intervals, from May till November ; but it
should be borne in mind, that in proportion to
the regularity of the supply of liquid manure
(soap suds, guano water, &c.) during dry
Aveather will be the increased strength of the
plant and abundance and quicker succession
of the flowers; for, delighting in a fertile moist
soil, the Devoniensis, perhaps, more than any
other rose, amply recompenses the cultivator
for all the assiduity he bestows on it."
ROSE CATALOGUES — BRITISH WILD FLOWERS.
503
If the work be continued in the present
size, and at the price now charged, it Avill be
the most beautifal, and the cheapest, of all the
works pietoriallj illustrating roses.
the trade lists. Mr, Rivers should undertake
this task ; and let the distinctions of eac]\
family be so plain that a tyro may be able to
read and understand.
ROSE CATALOGUES.
This subject has been frequently under
notice in a former portion of our work, and
we have strongly advocated a complete change
in the arrangements which now prevail. The
subject appears to have been taken up in the
Gardener s Clironicle, and is undergoing a
very fair discussion, in the hands of very com-
petent writers. One writer advocates an
entire change in the arrangement of families, |
and proposes a very sweeping reform, reducing
the present great number of assumed faraihes
to about half a dozen. Of course, such a
change as this cannot be popular among
dealers ; but we are glad to see that one of
the most extensive, and perhaps most rational
of the cultivators for sale, admits the necessity
of an alteration, though not to the extent
proposed by the Rose Catalogue reformers
who started the subject. Now, this is just
wliat we wish. The attention is called to a
great evil, and a sweeping remedy is proposed.
The writer makes out his case against the
present system very complete ; those who have
been so long in error admit tlie existence of
the evil, and object to some of the proposed
changes ; giving, however, excellent reasons |
for and against the proposed alterations, and |
suggesting some changes which they admit
may be beneficially made. Messrs. Curtis & i
Co. have begun reforming, and their catalogue i
is a step in the right direction. These gentle-
men cultivate the autumnal roses extensively, !
and exhibited at the Birmingham show a |
hundred varieties, including the very best in !
cultivation. They have reduced the number j
of sections, and given only the best in each j
family ; so that it is impossible, almost, to j
select a second-rate rose from the whole cata- [
logue ; while they describe the peculiarities
w^hich entitle the various families to their
particular classification. Nobody can doubt '
that many of the divisions into which roses \
were separated, were " frivolous and vexa-
tious ; " while it is universally admitted that
they were only slight differences which gave
them to one family or another, and that the
distinctions had almost ceased, from the dis-
tances to which new varieties strayed from ;
the parents. We trust that the discussion in
the Chronicle will lead to a complete re-
vision of the Rose Catalogues, and that the '
trade will adopt such changes as shall simplify
the task of selecting, and disperse the mys-
terious clouds which almost prevented a young
beginner from seeing his way through one of
BRITISH WILD FLOWERS.
MTOSOTIS SUAVEOLENS.
Myosotissuaveolens, Kitaibel (rock Scorpion-
grass). — Boragiuaceje.
This plant has been known to English
botanists imder the names of Myosotis alpes-
tris, and JM. rnpicola. It is a very rare and
pretty dwarf plant, emulating in the pure
beauty of its blossoms tiiat common species of
Myosotis, of much larger growth, w^hich
abounds by the sides of water courses. The
latter, M.palustris, is the true Forget-me-not.
Myosotis suaveolens is a perennial herb,
with somewhat creeping root-stem.s, from
which rise a profusion of root-leaves, of an
elliptic form, on long slender stalks. The
flower-stems gi-ow several from the same root,
and are from three to six inches high, erect,
unbranched, clothed with spreading hairs, and
furnished with alternate oblong lanceolate
leaves, which are almost sessile. The flow^ers
appear in terminal racemes, which grow in
pairs, often with a solitary blossom in the
axis; they are large, handsome, of a delicate
clear blue, with a yellow eye, pale pink in the
bud, fully as large and showy as those of M.
504
BEITISH WILD FLOWERS.
pahistrh ; the racemes are sometimes slightly
compound at their bases ; at first they are
densely crowded and revolute, afterwards they
become elongated, the pedicels elongating as
well as the common stalk, until they at last
become longer than the calyx. The hairs of
the common stalk and of the pedicels are short
and close-pressed. The corolla, which is
hypocrateriform, has a flat limb, which con-
sists of five rounded lobes, longer than the
tube. The technical characters which bota-
nists select, by which to distinguish this from
other species of Myosotis, are these : — " Calyx
attenuated below ; limb of the corolla longer
than the tube ; root leaves on long stalks,
pointed." These points taken in connexion
with the further character, " calyx deeply
five-cleft, open, when in fruit shorter than the
ascending pedicel, with straight and a few
curved adpressed bristles," — all matters tiiat
are easily recognised — are sufficient to identify
this particular species, which is one of the
prettiest of its family, scai'cely yielding in this
respect to the more universally popular For-
get-me-not. The flowering season with 31.
suaveolens is July and August.
For rock-work, for flower borders, or for
pot culture, this plant is desirable. It is
especially suited for the latter mode of culture,
being small in stature, and flowering freely.
A very pretty adaptation of it would be to
grow it in pots as a substitute for its more
robust neighbour, the Forget-me-not. For
this purpose it would require no other than
the ordinary treatment of choice alpines, witli
which in every particular it would well asso-
ciate. The plants should be repotted imme-
diately after they have done flowering. If
increase is wanted, that would be the time to
divide them ; each portion furnished with roots
would form a separate plant. But if they
were to be grown for ornament, it would not
be desirable to divide the plants too much, or
too often, as the larger patches would be moi e
ornamental. This, however, has its limits as
to convenience. Alpine plants in pots can
hardly be grown in pots larger than those
known as forty-eights, which are five inches
in diameter. The nearer a tuft of this, or of
any other dwarf plant so cultivated, filled out
this space, so that the soil contained pasturage
for the roots, the more ornamental it might be
expected to be, from the greater number of
riower stems that would be produced in the
mass. The soil should be three parts of peat
earth, of rather a fat or greasy texture, to one
part of sandy loam ; and the pots must be
well drained, so that the soil does not becom(;
soddened. In winter the pots may be pro-
tected from frost by plunging them in dry
sawdust or coal ashes ; and provision should
be made to tlirow off heavy rains at that
season. They need no other protection. Tn
spring they may be taken up, and the pots set
in an open situation, where they may stand
till they come into bloom. During their season
of growth, they must not want for water.
CTPEIPEDIUM CALCEOLUS.
Ci/pripedium Calceolus, Linnajus (common
Lady's blipper). — Orchidacece § Cypripedese.
To whatever interest this plant may excite
in respect of its beauty, — and of this quality
it has by no means an inconsiderable share, —
it adds the additional zest of extreme rarity.
Cultivation or spoliation have so far reduced
its numbers in natural localities that a wild
example of the species is but rai-ely seen ;
and indeed, even in gardens, though its beauty
entitles it to rank high among the fair forms
there associated, it is far from a common
plant. Ray records it as growing in the
woods of Lancashire, and in woods near Ingle-
borough, in Yorkshire ; whilst Hudson, Curtis,
and Withering record other localities of a
similar character in the county of York. In
Withering's time, however, Ray's Yorkshire
locality was searched in vain for the Lady's-
slipper, " a gardener of Ingleton," as we are
told, " having eradicated every plant for sale."
This practice of entirely eradicating, from the
few spots where they are found, the rare
plants of the flora, for any purpose, and espe-
BRITISH WILD FLOWEUS.
505
cially for mere gain, whether followed in
Withering's day, or in our own, deserves to
be strongly reprobated.
The genus Cypripedium, of which C. Cal-
ceolus is the only species indigenous to Eng-
Lmd, is one of the race of Orchids. It bears
the name of Lady's-slipper, in allusion to the
pouch-like form of the lip. The derivation
of the name indicates this ; it is constructed
from Kifpris, one of the names of Venus, and
podion, a slipper ; hence Lady's-slipper.
The root-stock of the English Lady's-
slipper is perennial, creeping underground,
with numerous simple fleshy fibres. The
stems grow erect, and are striated and downy,
reaching from twelve to eighteen inches high ;
at the lower part they are invested with three
or four alternate leaves, the bases of which
embrace the stem and overlap each other.
The leaves are ovate, or elliptical, somewhat
pointed, longitudinally ribbed, and slightly
downy, especially on the back or under sur-
face. Near the top of the stem, almost close
to the flower, there is usually a smaller leaf,
which may be considered as a bract. The
flowers, which terminate the stems, are for the
most part solitary ; they are large, very hand-
some, and conspicuous, though dull in colour.
Sometimes very strong plants produce tivo
blossoms on the same stalk ; in this case each
is attended by a bract. The corolla is brownish
purple in the sepals and petals, and yellow in
the lip ; the sepals are lanceolate, extended
into a lengthened point, and are from an inch
to an inch and a half in length, the upper one
growing erect, and bending forward, the other
two pointing downwards, united behind the
lip, and appearing as a single one with a bifid
point. The two petals are nearly of the same
general form as the sepals, but narrower, and
somewhat longer, and they have the margins
undulated. The lip is large, oblong, obtuse,
inflated, somewhat compressed at the sides,
with an irregular longitudinal fissure above,
thus having some resemblance to a wooden
shoe ; it is yellow, netted with darker veins,
internally spotted, and is about an inch long.
The column, or that part in the centre of the
flowers of the orchidacese to which the anthers
and stigma are attached, in this species ter-
minates at the back by a petaloid lobe, which
is elliptic, obtuse, and channelled, and is the-
oretically taken to represent a barren stamen,
the two real anthers being separated by it.
These flowers are generally produced about
the month of June.
The English Lady's-slipper, together with
some species of the family which are natives
of North America, require peculiar treatment.
They do not thrive if planted promiscuously
in gardens, but require to be placed in a cool,
shady, dampish spot. Dryness and exposure
are fatal to them. Hence, where a few of
these plants are brought together under arti-
ficial cultivation, it is a usual and an excellent
practice to set apart a' cold frame for their
especial use. In this case, a bed of soil may
be made up in the bottom of the frame, and
the plants planted out in the soil ; for in this
way they are less influenced by the vicissi-
tudes of management, and require little atten-
tion after planting ; in this way, too, they
may be kept sufiiciently moist without such
frequent applications of water as are neces-
sary when they are planted in limited masses
of soil confined within a garden pot.
To form a bed of this kind, there should
be a depth of three feet six inches from the
glass sash which is to cover the frame. Two
feet of this space is to be allowed for the
growth of the plants above ground ; one foot
for soil, and six inches for drainage materials,
which should not be laid into a mere hole
dug out the proper depth from the surface,
but should have a sloping bottona, connected
at the lowest point with a drain or outlet for
the water percolating through the soil, which
would otherwise be stagnant and sour the soil.
The drainage materials may be broken bricks,
potsherds, or similar porous matters, which will
lie hollow, to facilitate the passage of moisture.
The soil should be turfy peat, chopped fine
with a spade, but none of the fibre removed ;
this, being of loose texture, will require mode-
rate consolidation. In this the roots should
be planted, in autumn or spring. The
moisture of the soil should be moderate and
uniform. If the roots are planted in autumn,
and the soil is damp, they will not then re-
quire watering ; but if it is dry, they should
have one thorough watering. If they are
planted in spring, they may at once have a
good watering, and may then be shut down
close until they begin to grow. During their
growth, the watering may be repeated, per-
haps once a-month, when the soaking should
be thorough ; they will not require it more
frequently, in consequence of evaporation
being in great measure prevented ; for the
frame should be opened but very little, — that
is, to a very small extent daily, — during the
growing period, in order to maintain a calm
moist atmosphere, in which these plants de-
ight. The frame should be shady ; a north
aspect is preferable.
The propagation of these plants is a very
slow process. They seldom admit of division,
by which mode perennials are generally in-
creased with the greatest facility; and seed is
but seldom to be obtained. There is a pro-
verbial difBculty in raising plants of the orchis
race from the seed, but it has been accom-
plished in some few cases, and therefore if
seed of this plant can be had, it is worth
506
THE CHRYSANTHEMUM FOR SHOW.
sowing. It should be sown in pots of peat
soil, which pots may be set into the frame
where the other plants are grown ; the seeds
being fine, should be sprinkled on the damp
surface of the soil, and covered with a bell-
glass ; if they require moistening, water must
not be poured over the seeds, but should be
afforded them by capillary attraction tlirough
the soil, the pots being set into pans, in which
a supply of water should be kept long enough
to moisten the soil.
These directions apply rather to a collection
of kindred plants, with which the common
Lady's-slipper may be associated, than espe-
cially to that plant. It may be grown in a
shady bed of peat earth, in. situations favour-
able to the growth of Rhododendrons and
other " American " shrubs, as they are called.
THE CHRYSANTHEMUM: ITS PREPARATION FOR SHOYf.
The Chrysanthemum is so hardy, so obe-
dient, and endures so much ill usage, that it
would almost seem a work of supererogation
to say how it ought to be managed ; and yet
the growing and showing are such different
things, — or rather, the growing for ornament in
a garden, and the growing for exhibition, are
such different matter's, — that we shall be ex-
cused for making a few remarks on growing
them for show.
The habit of the Chrysanthemum is bad ;
it grows tall and gawky ; its lower leaves
generally turn yellow oig fall off altogether,
and the whole plant looks untidy in our
English gardens. Still, the flower comes
after everything else has been disposed of by
the frost, which, unless very severe indeed, does
not interrupt the bloom of this hardy plant.
But when the Chrysanthemum is designed
for exhibition, much care has to be taken
that the plant is not ugly, if the plant is to
"be shown ; and that the flowers are of good
size, if tlie cut specimens are to be tested.
If the plant is to be shown in pots, you
have these things to consider; — whether you
intend to sacrifice the plant for the bloom, or
the bloom for the plant, or will be content
with both modei'ate. The excellence of a pot
plant may be decided in three ways ; a bushy
plant with many blooms, none very large ;
a small plant with only two or tliree blooms,
very large ; or a sort of middling specimen,
in which neither extreme shall be attempted,
but a moderate plant with a moderate flower
presented for judgment. The Society, how-
ever, at whicli the show takes place, should
always settle these points.
If you want a bushy jflant with many
blooms, take your struck cutting or healthy
sucker early in the spring, and take off the
top -within two or three eyes of the ground ;
if the pot in which you receive it is full of
roots, change it to two sizes larger, and let it
be placed in the cold frame and so that it can-
be covered from the sun. It will begin to
push out, and if one shoot pushes further
than the others, take off the top. At the
beginning of May put the plants out of doors
into the shade, or at least where the mid -day
sun is shaded off, for a little early and late
sun will not hurt them. Here they will
require watching and watering sometimes,
and removing from the ground lest their roots
should strike through. As the shoots push
out again, they must be shortened until
your plant is as bushy — that is to say, has as
many branches — as you think there ought to
be, when you have nothing to do but to let it
continue its growth till September, when it
must be taken to the frame, that it may be
covered from frost. Before it is put into the
frame, it must be examined to see how it is
for pot room, because it is essential to good
growth that there be no cramping for pot
room, especially as the growth of the flower
pips progresses ; any check at that time
would cramp them. Repot them therefore
in good time, and in the frames they will con-
tinue their growth. They may in blooming
time, if a little behind the season, be placed
in the greenhouse, where they will be hastened
a little, and be kept from the ill effects which
frost always has on a blooming plant, how-
ever hardy it may be. During the opening
of the blooms, water with a little liquid
manure once or twice. Let the liquid be
made with a shovelfull of decayed cow-dung
to three pails of water ; let there be as much
of this given as there would be of plain water,
and then water with plain water the next
three times or four times, M'hen the cow-dung
water may be repeated, but no more given
until after the flowering is over. This mode of
showing gives a fine noble plant, with flowers
two-thirds their proper size, but many of
them.
The second way of showing is to strike the
top cutting of a plant in July, and to pot in
a small pot, and place it in the open garden.
Let the pots be changed as often as tlie roots
fill them, and continue them out of doors.
These will be earlier in flower than the
others. In September the plants must be
placed in the frame, after being well shii'ted
and watered. Plere they may wait for your
general shift to the greenhouse, where they
FLORICULTURE OF THE MONTH.
507
will have a little more warmth, and where
the blooms will be developed of a much larger
size than on the bushy plant, and the plant
would be much shorter than if it had not
been a late cutting ; btcause when the plants
or early cuttings are allowed to grow on and
the tops are not used, a variety which by
means of a July cutting could be grown and
flowered a foot high, would be nearer three
feet if grown without topping. These cut-
tings taken in July may either be grov>'n in
small pots and changed from time to time to
larger ones, or placed at once into six-inch
pots and not changed at all. The result of
changing from time to time is, that wholesome
checks to luxuriant growth can be given by
protracting the move from first to second,
and second to third.
To show the largest-sized blooms, perhaps
there is not a better means of attaining size
than growing the early suckers or cuttings as
luxuriantly as possible, without caring what
height they may reach, because in reality, as
the bloom is to be cut, the figure of the plant
is nothing. The early suckers may be placed
in pots size thirty-two, as soon as they are
fairly rooted and established, and in rich soil ;
these may grow until they fill the pots with
roots, and then be shifted to size twenty-four ;
and if they do not bloom before they fill these
pots also with roots, water tliem after that
with liquid manure, made as we have already
described, about every fourth time they are
watered at all. All blooms intended for show
must be kept from the frost, and therefore
a pit or a greenhouse is indispensable. The
size of the bloom is considered the great
merit, if in other respects flowers are of
equally good properties ; but form in the
Chrysanthemum is a great point, and yet
there is no flower in which the form of the
bloom is so diversified, some curling one way,
some the other, some growing over towards
the centre, others reflexing towards the back.
The only thing to care about is the roundness
of the outline, the half-roundness of the face,
and the closeness of the eye; the manner of
making up this form is of secondary consi-
deration. The colours are not much divei'si'
fied : yellows, whites, dirty reds — for there is
hardly a clear shade of pink or red among
them, — and dirty purples, are the principal,
and there does not seem a pi'ospect of im-
provement in this respect.
FLOEICULTURE OF THE MONTH.
BY GEORGK GLENNT.
The Dahlia shows closed brilliantly. The
largest by far was the great central show for
all England at the Town Hall, Birmingham,
where the prizes amounted to 163/., and the
subscriptions and entries to about 180Z. or
190/. The flowers were the best of the
season, and nearly all the seedlings of the year
were placed in their proper ranks. From
their allotted places they were not removed at
the last show of all, the closing one at Slough.
The first-class show- flowers were Magnificent,
Sir Fi-ederick Bathurst, Mrs. Seldon, Snow-
flake ; and a doubtful one as to first or second,
being occasionally placed in both classes, was
Premier, which has some exceeding good pro-
perties. Of second-class flowers there were
perhaps a dozen. The three shows that set-
tled the fate of seedlings were Shacklewell,
Birmingham, and Slough, and the varieties
that were not shown at one of these three
may be dispensed with, unless they come with
a strong recommendation from acknowledged
judges, and good reasons for not being exhi-
bited. The three shows in question made
& proper distinction between first and second-
class flowers, selecting those that were exceed-
ingly fine and a decided advance for the first
class, and useful flowers, such as are an acqui-
sition in their classes but not so good as the
others, as second class. We are quite well
assured that some of the second-class varieties
will be found in every stand ; that is, if the
owners judiciously charge a less price. The
mistaken notion that a variety is worth half a
guinea or nothing must be abandoned. The
difficulty of cutting twenty-four blooms to
please a fastidious exhibitor is so great, that
any variety that will come to the stand even
tolerably good may be one day very useful, so
that second-class flowers may be generally
esteemed pretty nearly as good as one half
the first-class flowers of former years. The
first-class Dahlias of the Floricultural Society
of London last year, with one exception, were
inferior to many second-class ones at Shackle-
well, Birmingham, and Slough. The fancy
flowers made a start this year, and Procter's
Elizabeth, a sort of amethyst colour and white,
of exquisite form, but probably a hard openei',
is the only first-class flower of the fancy
varieties ; but there are many that have had
first-class certificates at different places, though
not deserving them. A ribbed petal, a rough
outline, an open face, or some other blemish
puts them out of the highest class, but a new
colour or an improvement upon an old one
508
FLORICULTURE OF THE MONTH.
many of which are at present very deficient,
entitles them to places among the new varie-
ties that may be adopted safely. We do not
think there is a single flower that had a certi-
ficate first or second at the three shows in
question, but it may be safely purchased at
the proper value. We are glad to see the
Dahlia upon the move again, and we think
the plan to be adopted at the great annual
show next year is likely to cause many to
purchase new flowers. One of the principal
classes is to have twenty prizes for the best
six new flowers let out in May 1850, and that
all men may exhibit, the entrance is to be
nominal — only one shilling. The Birmingham
Town Hall has been considered by exhibitors
to be by far the best adapted place for a large
exhibition, but nothing is decided on at pre-
sent, except that it will be under the same
direction as the last. The Shacklewell show
is to be renewed upon the same scale as the
last. The Stoke Newington exhibition will
be continued, and in Bethnal Green and
Poplar nearly a score of Societies for the Dahlia
alone are formed or forming. At the meeting
of florists and amateurs in the town of Bir-
mingham, consequent upon the central Dahlia
show, it was unanimously resolved that we
should take the lead of a garden newspaper ;
and eighty-four nurserymen, gardeners, and
amateurs, pledged themselves to support any
paper that we should conduct. Of course,
eighty four persons would do very little to-
wards supporting a newspaper, but such a
body of persons, comprising the leading florists
and amateurs, with some influential gardeners,
form no bad Committee to collect other names ;
and as far as we have had time to inquire into
the matter, not a single refusal has been
given. It may be just mentioned here, that
having been induced by fallacious promises
to abandon the Gazette for a newspaper that
was to support them in old age, the gardeners
themselves have evinced, as much anxiety as
anybody to see us at the head of a paper, now
that the bankruptcy and sale of their own
journal has opened their eyes to the deception
that was practised on their credulity by the
few who alone derived a benefit from the con-
cern. There is no longer any doubt of our
resuming our place on a garden newspaper
that will be second only to the Gardener's
Chronicle, and so far as we have yet been
assured at public meetings, those two papers
will be the only ones supported by the leading
persons among florists and amateurs. Mean-
while, until our arrangements are complete,
those who cannot do without a newspaper will'
find all the leading advertisers use the Gar-
dener's Chronicle. When the new one appears,
the only rivalry will be an endeavour to sur-
pass it in usefulness. The show of roses at
the Town Hall, Birmingham, was extensive
and unique. They were exhibited chiefly by
Curtis & Co., of Moorend, Bristol, and call
for especial notice. While in Birmingham we
fell in with a Fuchsia very little noticed there,
but quite a gem in its way. It was called
Roseola, (scarlet outside, purple corolla, and
sepals prettily reflexed,) and was in many
hands. Another not yet out, raised by a
Mr. Stoaks at West Bromwich, was very
pretty ; the sepals white outside, pinkish
inside, the corolla a good contrast, and the
blooms reflexing very gracefully ; but as we
only saw a bloom, we can say nothing for the
habit. Antirrhinums have become weeds.
Scores of scratchy varieties, without any
striking feature about them, are plentiful as
blackberries. The style that is valuable
should present a striking contrast, likePictum,
by some called Bicolor, but pure white up the
tube and bright crimson scarlet at the mouth.
Yellow and scarlet, white and purple, sulphur
and orange, are all pretty and striking, but
the hundreds that are now produced with
merely scratches of different colours on a light
ground, are worthless. Their character can-
not be seen at a few feet distance, whereas
when the two colours are well defined and
contrasted, they are useful. Of the hundreds
we have seen. Brilliant (orange and red).
Surplus (pink and yellow), Diana (salmon
and yellow), Meadow (blush rose and white),
and the old Pictum (crimson-scarlet, and
white), are decidedly the best ; but it is only
a fine border perennial at the best, and has no
business in a pot. We venture now to recom-
mend those Societies which meet early enough,
to give prizes for the best hyacinths ; for
although there is no merit in producing the
flowers, there is more difference as to the
quality in the hands of different growers than
any one who has not seen it would believe.
The management of a hyacinth is a very nice
affair, and there will be many degrees of
quality even among the dealers who affect to
grow them for show. There is not a flower
produced so truly valuable in close manufac-
turing towns as the hyacinth. The simple
means by which the flower can be produced,
under the most adverse circumstances, entitle
it to the consideration of everybody who has
a window. Bulbs in general have this cha-
racteristic, but there are exceptions, while the
hyacinth knows none. In reverting once
more to the Dalilia, we ought to observe that
if any have escaped us, it may be attributed
to that false pride which induces men to
depend on their own recommendation rather
than submit the blooms to a competent autho-
rity. All we have seen we shall give a list
of, together with a notice of their qualities, at
the close of the year.
THE AMERICAN ALOE.
503
THE AMERICAN ALOE.
There is a popular notion respecting the
Amerian Aloe, that it blooms but once in
a hundred years ; but this, like many other
popular notions, is an error, though based
upon a semblance of truth. The facts are
these ; — the climate of England does not serve
to keep the American Aloe in a state of rapid
development ; and the treatment that it gets
rather retards it than otherwise. Thus it
stands from year to year with but little percep-
tible change, until at last, under the influence
of some extraordinary check, such as a tho-
rough drying, enough to kill any less enduring
subject, up starts the heart, elongating into
a flower stem, which going through its allotted
functions, perishes, and with it the plant that
nurtured it, leaving behind a progeny of
suckers which spring from its roots. Now
this fate awaits the plant at some
period or other of its existence,
and it can happen but once ; and
just according as the circumstances
under which the plants are placed
accelerate or retard this final result,
so will the plant bloom at an earlier
or later period from the time of its
infancy, or original development,
as a sucker from some former flow-
ering plant. No doubt in many
cases, the plants which bloom in
English gardens are veritably a
hundred years old ; some probably
attain even a greater age.
During the present autumn, one
of these remarkable plants has been
flowering in the ancient botanic
garden of the Society of Apothe-
caries, at Chelsea. This plant, how-
ever, is not the common American
Aloe, Agave aviericana, but a dif-
ferent species, supposed to be the
Agave mexlcana. We are indebted
for the following account of this
plant to Mr. Moore, the Curator of
the Chelsea garden : —
" The general aspect of this
plant, before it gave evidence of
flowering, was not dissimilar to
that of Agave americana, but in
its flowering state it proves quite
diflferent from that species, espe-
cially in the arrangement of its
inflorescence, which, instead of
forming a pyramidal head, with ho-
rizontal branches, has the branches
;, ascending and forming a dense
head, which becomes thicker and
broader upwards. There sfems
little doubt that this plant has been
reared, and probably from its very
infancy, in this garden ; and it is
therefore to be regretted that no record of its
origin, nor any historical particulars respecting
it, appear to have been preserved. Under
these circumstances, it is impossible to form
even a conjecture as to the actual age of the
plant. But considering that it has naturally
a somewhat less massive appearance than the
common Agave, it would appear to be a full-
sized specimen, the spread of its leaves being
about seven feet, their height four feet, and
the height of the flowering stem, measuring
from the base of the plant, nineteen feet six
inches. This stem has twenty-four branches,
and these are again subdivided into eight
secondary branches, terminated each by a
cluster of flowers ; the number of flowers may
be estimated at about 4,000 ; thus, 21x8 x 24
= 4,032. The expanded flowers are found
on examination, and especially when confined,
510
THE AMERICAN ALOE.
to have a strong and very disagreeable odour,
which I can compare with nothing but that of
decomposing cabbages. They contain also
a clear liquid, the taste of which is a com-
pound of sweetness and nauseousness.
" The flowering stem became visible about
the ijiiddie of June, resembling in the first
stages of its progress a giant head of aspa-
ragus. Its growth was rapid for three-fourths
of its height, and until the branches became
developed, when its progress was less marked.
The first blossoms, those of the lowest and
least vigorous branches of the panicle, were
developed in the first week of September ;
and the apex of the panicle expanded its
flowers in the first week of October. No par-
ticular record of its rate of growth was pre-
served, in consequence of an impression that
it was merely the common species, whose
progress has been already often registered.
The plant had no shelter during the summer
beyond what was afforded by the situation of
the garden ; and but some very slight assist-
ance from a small quantity of decaying leaves
and grass laid around the tub in which it was
growing; but it is probable that this slight
stimulus may account, in some measure, for
its more rapid growth in its earlier stages,
than afterwards, when that stimulus became
exhausted.
" The following is a more detailed descrip-
tion of the plant in its flowering condition :
Stem short, terminated by thick fleshy leaves,
as in Agave americana. Leaves numerous,
the central ones erect in the early flowering
stage, all becoming flaccid and drooping by
the time of the expansion of the flowers ;
narrower and more attenuated than those of
Agave americana ; the largest about four
feet long by four and a half inches wide, the
sides nearly parallel to within a foot of the
apex, then gradually tapering to a point ;
nearly plain abova, convex beneath ; the
smaller ones towards the centre about three
feet long by three inches wide, concave above,
convex beneath, tapering almost regularly
from the base to the apex ; the smallest
gradually passing into bracts. The colour of
the leaves is a pale glaucous green. Their
margins are not indented, as seen in Agave
americana, but are set with small distinct
chestnut-coloured spines, which project about
an eighth of an inch (half the size of those of
Agave americana, on vigorous plants), and
are usually set at a right angle with the mar-
gin, but sometimes curved, and pointing back-
wards or forwards, slender and tapering from
a broad base, as in the prickles of the dog-*
rose ; each leaf is terminated by a strong
dark-brown spine, an inch long. Flowering-
stem erect, from the centre of the leaves,
furnished throughout with alternate bracts,
which become smaller upwards, the lower
ones gradually passing into leaves. The
bracts are sessile, half encircling the stem by
their base, and lengthened out into a narrow
taper point. The flowering-stem, from its
base above the insertion of the central leaves,
is seventeen feet six inches high ; at this base,
which is the thickest part, one foot three inches
in diameter, and ten inches in diameter just
below the flowering branches, the stoutest of
which are two inches and three-quarters in
diameter. The lower half of this stem bears
only a few abortive branches, but the upper half
is densely panicled. Flower-
ing branches ascending,
again alternately branched,
the secondary branches
forming dense corymbose
panicles, of from eighteen
to twenty-five flowers ;
lower primary branches
thin, with fewer flowers,
the upper ones becoming
larger and more crowded
with blossoms ; the apex is
simply branched. The out-
lineoftheinflorescencethus
becomes somewhat club-
shaped, slightly length-
ened out at the top. Pe-
rianth erect,funnel-shaped,
with an erect limb, yel-
lowish-green, three inches
long, including thegermen,
which it equals in length.
Sepaline divisions linear-
lance shaped, petaline divi-
sions linear-oblong obtuse,
with broad thin margins,
otherwise of the substance
of the sepals, which are
thick and fleshy. The
sepaline divisions overlap
the thin margins of the
petaline segments in the
bud state, in which state the former appear
twice the width of the latter, which is seen
not to be the case after expansion. Stamens
protruding beyond the perianth, about its own
length ; anthers versatile, yellow, an inch
long. Pistil equalling the perianth in the
earlier stages of the development of the blos-
som, subsequently becoming elongated, and
ultimately equalling the stamens in length."
oil
NEW FLOWERS AND PLANTS.
Nepenthes sanguinea, Lindleij (blood-
stained Pitcher-plant). — Nepenthaceas, — This
is one of the many beautiful forms of the
very curious and interesting race of Pitcher-
plants. They are all more or less scandent
in their habit of growth, but the most remark-
able feature about them is the odd-sliaped
pitchers, or ascidia, as they are called, which
dangle about from the end of the leaves, by a
coi'd which appears like an extension of the
mid-rib of the leaf. In this species the
ascidia are oblong, with two fimbriated wings
down the front, and a broad repand plaited
collar around the mouth of the pitcher ; the
colour is a deep crimson, and the petiole is
smooth. Native of Mount Ophir in Malacca.
Introduced in 1848. Flowers . Culture.
Requires a hot mcist stove ; to be potted in
loose material, as chopped sphagnum, fibrous
peat, charcoal, and potsherds ; propagated by
layers, or by cuttings, planted in a similar
medium, and kept very close.
Nepenthes albo-maeginata, Lohh (white-
edged Pitcher-plant), — Nepenthaceas. — A
small growing, but very graceful pitcher-
plant, the ascidia of which are narrowly oval,
with two narrow toothed wings down the
front, and a narrow plaited collar round the
rim of the oi'ifice of the pitcher, close beneath
which is a broad band of silvery wool ; the
colour is green, and the petiole is woolly, with
short soft hairs. It is one of the prettiest of
its race as yet known, and one of the most
graceful. Native of Mount Ophir in Ma-
lacca, Introduced in 1848. Flow^ers .
Culture. — Requires a hot moist stove ; to be
potted in loose material, such as chopped moss,
fibrous peat soil, charcoal and potsherds ; pro-
pagated by layers or by cuttings planted in a
similar medium, and kept very close.
Nepenthes Hookeriana, Low {^irW.
Hooker's Pitcher-plant). — This is one of the
larger species of pitcher-plant. In its native
country it climbs to the tops of the trees.
The ascidia are of two kinds, the broader one
generally crimson, the longer one (nine
inches in length) trumpet-shaped, and green
spotted with crimson ; the broad ascidia are
produced near tlie base of the plant. These
ascidia have two broad ciliated wings, and a
plaited collar. Native of Borneo and Mount
Ophir. Introduced in 1847. Flowers .
Culture. — Requires a hot moist stove ; to be
potted in loose fibrous peat, chopped moss,
and potsherds ; the branches carefully sup-
ported— they do not like to be much handled;
propagated by cuttings, kept closely covered
in a moist atmosphere.
GoNOLOBCS Martianus, Hoolier (Dr, Von
Martius' Gonolobus), — Asclepiadacete § Go-
nolobea3. — A fine showy soft-wooded climbing
plant, spreading over a large space, with nu-
merous hairy branches. The leaves are
oblong-ovate, with a cordate base, hairy on
both sides ; from their axils grow the solitary
peduncles, bearing the many-flowered umbels
of blossoms, the calyx of which is red, of five
lance-shaped segments, the corolla white, with
a green radiating ring at the base, the central
staminal crown being also greenish. Native
of the island of St. Sebastian, Brazih Intro-
duced in 1846. Flowers in the summer
months. It is the Fisclieria 3Iartiana (De-
caisne). Culture. — Requires a stove : loam
and peat soil ; propagated readily by cuttings
in a hot-bed frame, or close moist heat.
CuPANiA CuNNiNGHAMi, Hooker (Mr. Cun-
ningham's Cupania). — Sapindacece § Sa-
pindeae. — A large-growing shrub, or rather a
tree, adapted only for planting in very large
conservatories ; there having a fine appear-
ance from its large pinnated leaves, from one
to two feet long, consisting of four or five pairs
of glossy elliptic leaflets, rather than from any
beauty in its blossoms, which grow in large
terminal panicles, but are so small and scat-
tered as to be inconspicuous ; the colour of
the small petals is white, but these are nearly
concealed by the green calyx. It may be
kept small for many years by cramping its
roots, but does not then acquire the noble
character it assumes when growing more
freely. Native of New Holland, on the east
coast. Introduced in 1820. Flowers in
summer. It has hitherto been known as
Stadmannia australis (Allan Cunningham).
Culture. — Requires a greenhouse — rather
warm, to induce it to flower ; loam and peat ;
propagated by seeds when obtainable, very
sparingly, if at all, by cuttings, as it does not
produce lateral branches.
NiPHyEA RUBiDA, Lemaire (reddish- veined
Niphsea). — Gesneraceas § Gesnere^. — A dwarf
tuberous-rooted herbaceous plant, growing
three or four inches high, wnth a few spread-
ing ovate veiny velvety leaves, with a cordate
base, mostly situated towards the top of
its short stem ; from the axils of these
leaves grow up an abundant succession of
small white flowers, individually neat but
simple, though in the mass somewhat showy ;
they are rotate, that is, having a spreading
limb connected to a very short tube ; they
are five-lobed, the two upper smaller than the
others, nearly an inch across, pure white,
with a yellow stain at the base, and yellow
anthers. Native probably of Guatemala.
Introduced in 1847. Flowers in the autumn.
512
NEW FLOWERS AND PLANTS.
It is altogether a smaller plant than its close
congener, iV. ohlonga. Culture. — Requires
to be started in spring in a very mild hot-bed,
or warm pit, and to be grown during summer
in a greenhouse-stove, that is, in a tempera-
ture below that usual in a stove, and then in
autumn removed to a light stove to blossom ;
turfy peat and loam ; the tubers should be
planted in broad pots or small-sized seed-pans,
so as to get a broad mass of the flowers ; pro-
pagated readily by its scaly roots, which re-
quire to be kept dry and free from frost in
winter.
Crowea saligna, var. stricta (upright-
branched willow-leaved Crowea). — Rutacese §
BoronieEe. — A very desirable variety of the
well-known Crowea saligna. Like that spe-
cies, it is a dwarf evergi-een shrub, of branch-
ing habit, with lance-shaped leaves, and a
profusion of large rose-coloured starry blos-
soms from their axils. In this variety, how-
ever, the branches have all a remarkable ten-
dency to grow erect, so as to give the plants
quite a different aspect. The flowers are
about an inch across, consisting of five pointed
spreading petals, which give it a star-like
form ; they are deep rose-colour, and are pro-
duced freely along all the branches. Pro-
bably a native of New Holland. Introduced
? Cultivated in 1848. Flowers for
several months of the summer and autumn.
Culture. — Requires a warm greenhouse, and
should have a little extra heat in spring ;
turfy sandy peat ; propagated by cuttings
planted in sand under bell-glasses in a mild
heat.
Ndttallia cerasiformis, Torrey ^' Gray
(bird-cherry-like Nuttallia). — Rosaceas § Quil-
laige. — A neat-looking dwarf deciduous shrub,
with something the appearance of the bird-
cherry. It grows two feet high, with thin half-
transparent smooth foliage, of an oblong-ob-
ovate, or oblong form, pale green above, rather
glaucous beneath. The flowers grow in
nodding racemes, which spring from the base
of the young shoots opposite one of the earliest
leaves ; they are small, greenish white, and
have five petals, which soon fall. Native of
California, in the woods near Monterey. In-
troduced in 1848 by the Horticultural Society
of London. Flowers in February and March,
before the leaves are produced. Culture. —
Hardy ; good garden soil ; propagated by
suckers, by layers, or by seeds.
Azalea ramentacea, Lindley (ramen-
taceous Chinese Azalea). — Ericacece § Rhodo-
dendrese. — A neat dwarf distinct-looking ever-
green shrub, possessing the general character^r
of the ordinary Chinese Azaleas. The leaves
are flat, very obtuse, " often nearly round,
and at the most only oblong." The flowers
gi'ow in spare umbels from the tips of the
branches ; they are small, white, and have
but five stamens ; the calyx and pedicels
are without glands or setae, but are fur-
nished with ramentaceous hairs ; these hairs
form a fringe to the sepals, which are naked
on the back. Native of China : said to
be from Hong Kong. Introduced in 1846.
Flowers in spring. Culture. — Requires a
greenhouse ; turfy peat soil ; propagated by
cuttings planted in sand under bell-glasses
and set in the greenhouse.
P^CHEVERiA laxa, LindUy (loose-flowered
Echeveria) — CrassulacetB § CrassulcEe. — A
distinct-looking and rather pretty perennial
tufted succulent plant, with concave ovate-
acuminate leaves, of fleshy texture, very glau-
cous when young, becoming yellowish green
with age ; they form a sessile rosette. The
flowering stem is about two feet high, dull
purple, having a few stalkless triangular-
heart-shaped scales, and yellow flowers ar-
ranged loosely on little stalks along one side
of the long drooping ai'ms of a racemose
panicle ; the flowers are in appearance " like
those of Sempervirum arhoreum." Native of
California, in woods near Monterey. Intro-
duced in 1847. Flowers during summer.
Culture. — Requires a cool airy greenhouse,
and to be kept rather dry ; sandy loam and
leaf-mould well drained ; propagated by seeds,
or by the oflTshoots planted ^as cuttings, and
kept rather dry until they have taken root.
PiNUS Fremontiana, Endlicher (Nut
Pine). — Pinacege § Abieteas. — A small ever-
green tree, in its native country seldom grow-
ing more than twenty feet high ; the branches
are numerous, the principal ones being ranged
around the stem in a whorl. The leaves,
which are glaucous green, from one inch and
a half to three inches long, stout, rigid, more
or less curved, and ending in a spiny point,
are generally found growing in threes, but
not unfrequently in pairs, or even soli-
tary. The cones are about two inches and a
half long, and in the widest part, near the
middle, one inch and three quarters broad ;
they are light glossy brown, with from six to
seven rows of scales, which are thick, bluntly
pyramidal, slightly angular, and more or less
recurved. The seeds are oblong or ovate,
half an inch long, with a thin shell easily
broken between the thumb and finger, and
contain a pleasant and nutritious kernel, which
constitutes a principal source of the subsis-
tence of the Indians of its native mountains ;
they are produced in great abundance. Na-
tive of California, on both sides the Sierra
Nevada, " extending over the top of the great
Snowy Chain for a distance of 300 miles."
Introduced in 1847. Culture. — Hardy;
sandy mountainous tracts; propagated by
seeds. The beautiful almond-flavoured nuts
GLOXINIA riMBRIATA.
513
of" this pine may be grown in England, as
those of the Stone pine are in the south of
Europe.
EcHEVERiA FAumosA, JuindleT/ (mealy-leaved
Echeveria). — Crassulaceae § Crassuleae. — A
dwarf caulescent succulent plant, beai'ing at
the ends of its stems a tuft of leaves as white
as if they had been powdered with flour. These
leaves are acutely linguiform ; those of the
flower stems triangular, sessile, and sagittate,
with the basal lobes turned upwards so as to
rub against the stem just above the origin of
the leaf. The flowers are a pale lemon-yellow,
and grow on stalks along one side of the
branches of a corymbose panicle. It is a dis-
tinct, though not very showy species. Native
of California, on rocks near Carmel Bay. In-
troduced in 1847. Flowers during summer.
Culture. — Requires a cool airy greenhouse,
or dry cold frame ; sandy loam and leaf
mould ; propagated by seeds or cuttings. It
must be kept rather dry at all times, and fully
exposed to light.
CupRESSUS MACROCARPA, Hartweg (large-
fruited Cypress). — Pinacese § Cupresseae. —
An evergreen tree, one of the finest yet in-
troduced. In its native country it forms a
tree sixty feet high, with a stem nine feet
in circumference, and with far-spreading
branches, flat at top, like a full-grown Cedar
of Lebanon, which it very much resembles
when old. They have ovate imbricated leaves,
lying in four rows, bright grass-green ; on
old plants these are closely set, but on younger
ones they are more expanded, awl-shaped and
sharp pointed. In the younger plants the
branches are irregularly spiral, but sometimes
they are opposite, or alternate ; the young
ones and laterals are opposite, dense, and
quite green ; the older ones dark brown and
nearly horizontal from the main stem. The
cones grow in clusters of three or four toge-
ther ; they are oblong, one inch and a half
long, one inch broad. It is known in gardens
as O. Lamhertiana. Native of Upper Cali-
fornia, in the wooded heights near Monterey.
Introduced in 1838. Culture. — Hardy; com-
mon garden soil ; propagated by seed, or, in
lieu of these, by grafting or by cuttings.
Vagaria parviflora, Herbert (small-
flowered Vagaria). — Amaryllidaceas § Nar-
cisseae. — A neat little bulbous plant, six or
eight inches high, with oblong somewhat
plaited leaves, eight inches long, two inches
and a quarter broad, tapering into a distinct
petiole, dark green above, paler beneath. The
flowers grow about five together in an umbel
at the top of a slender compressed solid scape,
to which they are attached by little stalks
about an inch long ; they are small white,
with a greenish tube, and have a weak agree-
able odour like that of new hay. Native of
50.
Bogota. Inti'oduced in 1847 by C. B. Warner,
Esq. Flowers in August. It is the Pan-
cratium parviflorum (Redoute). Culture. —
Requires a greenhouse ; sandy loam, with a
little decayed manure ; propagated by offsets
from the parent bulb.
CuPRESSus GovENiANA, GordoH (Gowcn's
Cypress). — Pinacese § Cupressese. — A beauti-
ful evergi-een shrub, forming a dense bush
from six to ten feet high, with spreading
slender somewhat pendulous branches, which
are very irregularly set on the main stem,
some being opposite, others alternate ; the
laterals are spiral, frequently opposite, very
dense, and of a beautiful bright green colour.
The leaves are imbricated, blunt, thickly set
in four rows on the old plants ; expanded,
awl-shaped, sharp -pointed, very distant, and
more or less reflexed on young plants. The
cones are borne in lai'ge clusters, and are glo-
bular, half an inch in diameter. Native of
Upper California, on the western declivity of
the mountains of Monterey, within two miles
of the sea-shore. Introduced in 1847. Cul-
ture.— Hardy; common garden soil; propa-
gated by seeds, or temporarily by grafting or
by cuttings.
GLOXINIA FIMBRIATA.
Gloxinia fimhriata. Hooker (fimbriated
Gloxinia). — Gesneraceee § Gesnei'eae.
This is a pretty plant, with moi'e the ap-
pearance of an Achimenes, than of a Gloxinia;
it is, however, referred to the latter genus,
and is a form worthy of cultivation.
From the ordinary forms of Gloxinia, this
species differs in its slender and upright
mode of growth. The roots are elongated
and scaly, as is common among this class of
L L
514
NIGHT TEMPERATURE OF HOT-HOUSES,
plants, and these are diu-ing a portion of the
3'ear in a state of dormancy. The stems
grow up a foot, or a foot and a half in height,
and are erect and simple, the colour being a
pale green, slightly tinged with red ; they are
described as being obscurely tetragonal. On
this stem the leaves are produced in pairs op-
posite each other ; they are acutely ovate,
attached by a short stalk, and serrated along
the margins ; they are smooth, and green on
the upper surface, but considerably paler on
the lower side. The blossoms come out, one
from each axil of a leaf, along the upper part
of the stem ; they are large and showy, the
colour being French white, with yellow at the
throat of the tube of the corolla. The calyx
divides into five largish wavy leafy segments.
The corolla is bent downwards, as is the case
generally in this genus ; the tube is some-
what funnel shaped, but is so slightly in-
creased in size upwards as to approach a cy-
lindrical form ; the outside of this is the most
deeply blush-tinted part of the flower, the
inside being deep yellow, sprinkled over with
small red dots. The limb of the corolla is
divided into five large rounded unequal-sized
lobes or segments, of which the margins are
waved, and very prettily fimbriated ; these
lobes are spreading, and quite white, the
inner surface being sprinkled with very fine
short hairs.
The history of this Gloxinia does not appear
to be well known, at least in England. It
appears to have been received from Paris.
. Sir W. J. Hooker, in the Botanical Maga-
zine, states that the Kew collection received
it from M. Ketelier of Paris, and that he
knew nothing more of its history. We i-egret
to be unable to give any better account of its
origin. The plant comes into blossom to-
wards autumn, and continues in a blooming
state for a sufiicient length of time to render
it worth cultivating as an ornamental plant.
1848 seems to have been the date of its intro-
duction to England.
The temperatui'e of a stove is requisite to
its successful cultivation. Being herbaceous,
the stems die away annually, leaving only the
scaly tubers or underground stems. During
this period of the repose of the plant, the
tubers ought to be kept dry, and the period of
rest should correspond to our winter. In the
spring the tubers must be started into growth,
by placing them in a temperature averaging
about sixty degrees, and supplying them with
continual, but limited supplies of moisture :
young shoots will soon appear, and, as soon
as it can be observed which of them ar^
strongest, pot them into wide-mouthed shallow
pots, in which they will flower. A warm
pit, or dung frame, is a proper place for them
at this stage of their growth, as they now re-
quire a moist and heated atmosphere, not too
closely confined, but moderately airy. They
require a light open compost, such as would
be formed by mixing together equal parts of
leaf-mould, turfy peat, and sandy loam ; this
compost may have sand added or not, accord-
ing to the quantity existing in the loaia
and peat ; the mixture, should be sufficiently
sandy to be porous, and admit the ready per-
colation of moisture. As they grow, they must
have more air, and less exciting heat at the
root, which latter, if continued too long,
would force them into weak lanky growth.
They grow best in a rather moist and shady,
but airy stove, during all the maturer stages
of their progress. While growing, they re-
quire regular supplies of water ; but when
the flower declines, and the growth is com-
pleted, this element must be restricted, until,
in the course of three or four weeks, the
stems become ripened thoroughly. If this
ripening process has been sufficiently gradual,
the tubers will be plump, in which condition
they will keep till planting time ; but if it
has been too much hurried, they will shrivel,
and be liable to decay. The dry tubers must
be kept in a moderately warm place, beyond
the influence of damp or frost.
The plants of this race increase freely in
most cases by means of their tubers. In
ordinary cases, it is sufficient to separate
these tubers, and plant them singly and entire ;
but, if very extensive propagation is needed,
tliey may be broken into pieces, every scale
being capable of producing a separate plant
if placed under circumstances favourable to
its development, which is, in the atmosphere
of a hot-bed frame, where there is slight
warmth for the root. Cuttings, and leaves of
these plants, will root and form plants ; but
these modes of propagation are seldom re-
sorted to in the case of scaly-rooted species.
NIGHT TEMPERATURE OF HOT-HOUSES.
The night temperature in all parts of the
world, is cooler than the day, hence all our
imitations of tropical climates should be carried
out to the full, or we are imperfect. Nights,
even in our own country, are frequently
warm, oppressive, moist, and highly inducive
to growth ; but these are exceptions to the
general rule. Too many of our gardeners,
however, make up their fires of an evening,
get up the temperature of a greenhouse ten
or fifteen degrees, and, lest it should want at-
tending in the night, bank up the fire so as to
provide the very extreme heat the pipes or
flue will engender. Now this increased tem-
perature induces unnatural growth, because
the growth that takes place in heat and dark-
AMHEllSTIA NOBILIS.
515
ness is weakly, and worse tlian standing still.
No man ought to work a house without a
registering thermometer ; he would then see
to what extent he had raised the heat, and
to what extreme it had fallen ; but what we
desire to inculcate here is, that the fire ought
not to be made up at night only, and that
increasing the heat of a house in the darkness
is contrary to nature in every respect, and
therefore injurious to plants. It may not be
of so much consequence to some things as
others, but it cannot be defended on the
ground of its approximation to nature in any
of her phases. If plants are to be shut up, it
is better by daylight than dark, and those
who care much for their greenhouse, will
prefer keeping the fire going by day-light, that
the house may be sufficiently warm when
closed to stand all the frost from without till
early in the morning.
We confess that there is some difficulty in
thus managing the greenhouse, because the
less it is above freezing point of a night, the
better it is for the plants, so that the frost
be kept out ; yet it is difficult to make sure
of that during a whole night without getting
it up considerably above it. We recommend,
though it may be a little extravagant, fires in
the greenhouse by daylight, and air given to
keep down the temperature a little, but the
fire to be let down at night before closing the
house, or so reduced as merely to keep nlight;
then, supposing it to be a frosty night, tiic fire
set off again before day-break, so that it may
be up in temperature as soon as it is light.
Every house has its peculiarities, and a
man must act according to circumstances; but
we would have everybody who has to manage
houses study how he can best meet the natural
requirement of plants — a colder atmosphere
at night. It is the perversion of temperature
that causes many of the failures which a
gardener meets with in his travels through
life ; and the sooner he contrives to get over
the evil, the better for himself and the plants.
How he may do this best depends on the ca-
pabilities of his houses, but it should be his
study until he accomplishes it. It is more
important in his greenhouse than in any other
department, because all Botany Bay plants
sutFer more than we can describe from arti-
ficial heat at night. They look worse than
any other when drawn, and suffer more per-
manently from the drawing.^
AMHERSTIA NOBILIS.
" The first notice 1 had of the existence of
this magnificent tree, the prince of flowering
trees," says Dr. Wallich, "was at Eangoon, in
August, 1826, when Mr. Crawford favoured
me with some dried unopened flowers, and a
leaf of it, with the information that he had
gathered it in a garden belonging to a monas-
tery, around the hill at Kogun, on the Saluen
River, in the province of Martaban, Avhere
they appeared too beautiful an object to be
passed unobserved, even by the uninitiated in
botany. Handfulls of flowers were found as
offerings in the caves befoi'e the images of
Buddha."
In March, 1827, Dr. Wallich accompanied
the British envoy to Ava, and in his official
report of a journey on the River Saluen, in
order to examine the site and capabilities of
the teak forests in that direction, he thus
writes : — "In about an hour I came to a de-
cayed Kioum (a sort of monastery), close to
the large hill of Kogun, distant about two
miles from the right bank of the river, and
twenty-seven from the town of Martaban. I
had been prepared to find a tree growing
here of which an account had before been
communicated to me by Mr. Crawford, and
which I had been fortunate enough to meet
with for the iirst time a week ago at Marta-
ban ; nor was I disappointed. There were
two individuals of this tree here : the largest,
about forty feet high, with a girth, at three
feet above the base, of six feet, stood close to
the cave ; the other was smaller, and over-
hung an old square reservoir of water, lined
with bricks and stones. They w^ere profusely
ornamented Avith pendulent racemes of large
vermilion-coloured blossoms, forming supei'b
objects, unequalled in the Flora of the East
Indies, and, I presume, not surpassed in
magnificence and elegance in any part of the
world. The Birman name is Tolui. Neither
the people here nor at Martaban could give
me any distinct account of its native place of
growth ; but there is little doubt that it be-^
longs to the forests of this province. The
ground was strewed, even at a distance, with
its blossoms, which are carried daily as offer-
ings to the images in the adjoining caves.
Round the spot w^ere numerous individuals of
Jonesia Asocam full blossom, inferior in beauty
only to those trees ; and it is not a little re-
markable, that the priests in these parts should
have maniiested so good a taste as to select
two sorts of trees as ornaments to their objects
of worship belonging to a small but well-
marked and extremely beautiful group in the
extensive family of leguminous plants."
This tree, which "when in full blossom is
the most striking superb object that can pos-
sibly be imagined," Dr. Wallich had the
gratification of naming in compliment to the
Right Honoui-able the Countess Amherst and
her daughter Lady Sarah Amherst, the zea-
lous friends and constant promoters of natural
history, especially botany, in India.
I, L 2
516
GLADIOLUS FLORIBUNUUS— FLOWERS AND FRUITS OF SCRIPTURE.
The Amherstia has been cultivated in
England for the last ten years ; but Mrs.
Lawrence, F.H.S. of Ealing Park, Middlesex,
who obtained an imported plant not more
than two years since, has had the honour of
first blooming it in England. Under a special
course of management, her plant produced
blossoms in the spring of the present year.
The first raceme produced was sent as a fit-
ting present to Her Most Gracious Majesty
the Queen ; this was borne by a plant not
more than eleven feet high. A beautiful
figure, prepared from Mrs. Lawrence's speci-
men, has been published in the Botanical
Magazine.
GLADIOLUS FLORIBUNDUS.
Florists have within the last few years
produced some very splendid hybrids and
garden varieties in the family of Gladiolus ;
and this has not been confined to England,
but has been more or less the case in all the
European countries where Horticulture is in
the ascendant. We have now before us the
portraits of some very fine Belgian varieties,
which have been figured in the Ghent Annales,
from whence we shall quote the description of
their origin and characteristics.
" Dr. D'Avoine, of Malines, has been suc-
cessful in raising a great number of interesting
varieties of Gladiolus. We saw a charming
bouquet of them in the month of August,
-1848. The Committee of the Royal Society
of Agriculture and Botany of Ghent, who
are appointed to superintend the plates given
in their Annales, selected four of these
varieties, to which M. DAvoine, in his love
and respect for the honour of science in
Belgium, named after men celebrated for their
learning. This example deserves to be cited,
and Tve highly approve of it. To have the
names of our national Pantheon figured in
horticulture is certainly as good as the singu-
lar and unhappy mania of giving to varieties
of flowers names which are often far from
awakening any honourable remembrance.
When history, with its respectable and vene-
rated names, shall serve to regulate the
nomenclature of flowers, a double object shall
have been attained, — these names shall be
associated with worthy objects, and our illus-
trious predecessors will be honoured by their
example being imitated."
The description of these four varieties of
the Gladiolus floribundus runs thus : —
" Remhertus Dodonceus. — The perianth is
regularly formed with six divisions, of which
three are yellow and three red ; but most fre-
quently the two first red divisions have their
margins yellow, or a portion of that colour on
the purple base. The inferior divisions are
striated with purple, their point being entirely
of that tint. This variety has a severe as-
pect, like the traits of the illustrious professor
of Leyden ; and it will be perceived how
much M. D'Avoine must have thought of the
celebrated botanist of Malines, in surveying
the grave corolla of this gladiolus.
" Christophe Longueil. — This variety is
much more lively. The perianth has eight
divisions : four are red, tinted with white,
with the nerves also white ; two are uniform
purple, and two golden yellow, with the points
purple. Longueil was a savant of Malines,
who wrote commentaries on Pliny, a history
of plants, &c. and was a great lover of gar-
dening. He died in 1 522, at Padua.
" Regnerus Bruitsma. — Flowers delicate
and graceful. The perianth is almost regular,
with six rosy divisions, ornamented with a
white line or stripe in the middle ; the under
division smaller, with only a single tint of dull
yellow. Regnier Bruitsma was a learned phy-
sician in the town of Malines ; he published a new
edition of L'Ecole de Salerne, and died in 1 6 1 7.
" Georges Van Rye. — In this variety the
perianth has six unequal divisions : the three
upper broad, rose and purple, these tints
merging into a brick red ; the three inferior
divisions smaller and straighter, the two
lateral ones yellow dotted with red, that of
the middle red. M. D'Avoine published an
elegant necrology of Thomas Yan Rye, a
famous physician of Malines. Clusis, by the
by, in treating of the Phillyrea and tulips,
speaks of Georges Van Rye, one of the
greatest horticulturists of his time in respect
to importations. We have already observed
that the ancients honoured the gladiolus, and
beheld in its beautiful forms the gods meta-
morphosed. The poetic eye of M. D'Avoine
has seen in them, in our day, a token of re-'
membrance of humanity's benefactors — wore
majorum."
THE FLOWERS AND FRUITS OF SCRIPTURE.
THE PAPYRUS/ OR PAPER REED.
In the authorized version of the Holy
Bible the " paper reed " is mentioned but
once (Isa. xix. 7). In that passage, how-
ever, it is by no means clear that this is the
plant intended, for the Hebrew term aroth
there employed is explained by the learned
in these matters to mean " any grassy reed,"
and the true paper reed has another and
FLOWERS AND FRUITS Or SCRIPTURE.
517
quite different name — gome — in the Hebrew
language. Other reedy plants are referred to
in the Scriptures, under the name agmon. In
some cases it is possible that this latter term
may have reference to the Papyrus, and this
seems especially probable in the passage, (Isa.
Iviii. 5,) where the prophet inquires in bitter
irony, if the fast acceptable to the Lord is for
a man " to bow do svn his head as a bulrush." The
force of the allusion will be seen by a reference
to the accompanying engraving. It is a coin-
cidence somewhat favouring the view just
expressed, that the term " bulrush," which has
been adopted by our translators, in this pas-
sage of Isaiah, lias also been used in those in
which it is certain that the paper reed is
Papyrus antiquorum.
intended, the original reading being gome, the
Hebrew name of the Papyrus, It may, more-
over, be mentioned, that few plants more ill
accord with the idea of " bowing the head,"
than does the bulrush or Typha, one of the
most erect, rigid, and unbending of herbs.
It appears that the word gome occurs in but
four instances in the Scriptures, and in two of
these is in our version rendered " bulrushes."
These passages occur in Exodus ii. 3, and
Isaiah xviii. 2. In Job viii. 11, and Isaiah
XXXV. 7, it is translated " rushes."
No mention of the Papyrus appears to be
made in the Scriptures in connexion with the
use which has given it its name. In both the
passages referred to, the allusion is to the
ancient application of the reed in the con-
struction of floating vessels. Thus we are
told that Jochebed, the mother of Moses,
when she could no longer hide her infant son,
" took for him an ark of ' bulrushes,' and
daubed it with slime and with pitch, and put
the child therein, and she laid it in the flags
by the river's brink." And thus we also
learn, that the Ethiopians, as early as the eighth
century before the Christian era, sent their
ambassadors by the sea, " even in vessels of
' bulrushes ' upon the waters." It has been
argued, apparently from this fact, that Ethiopia
is the native country of the Papyrus, and that
at a very remote date it naturally descended
the Nile into Egypt.
The Papyrus, or paper reed, is the Pa-
•pyrus antiquorum of botanists. It is a per-
ennial aquatic herb, with a creeping hori-
zontal rootstock as thick as one's wrist, from
which the erect triangular vivid green stems
grow erect ; these stems grow from ten to four-
teen feet high, sometimes even more, according
to Pliny ; the base of the stem is invested
with rudimentary leaves in the form of long
sheathing brownish scales. At the top of the
stem grows an elegant drooping tuft of slender
branches, extremely graceful, having the ap-
pearance of an elegant plume. These slender
branches, or grassy filaments, are about a foot
in length ; about the middle each parts into
four, and at this point or partition grow the
small brown chaffy clusters of flowers which
are represented by the dark-coloured dots in
our engraving. The appearance of the Pa-
pyrus, when growing in a healthy and vi-
gorous manner, is very graceful, chiefly
owing to these plumes of drooping filamentous
branches. It is therefore a very desirable
subject for cultivation among exotic plants ;
and our illustration was taken from a very
beautiful specimen so cultivated in the garden
of the Royal Botanic Society, in the Regent's
Park. The Papyrus, formerly known as
Cyperus Papyrus, is not a rush, but belongs
to the family of sedges — Cyperacese. The
rootstock, which, as already described, grows
to the thickness of a man's wrist, acquires
such hardness as to be used in the construc-
tion of various kinds of cups and other uten-
sils. The tender shoots are said to have been
eaten, either raw, roasted, or boiled, by the
Egyptians.
We must now briefly glance at the uses to
which the Papyrus was anciently applied ;
and first of paper : — This article appears to
have been used in Upper Egypt immediately
after the disuse of hieroglyphics. We are
518
ON THE PROPERTIES OE FLOWERS.
also told that it was of old in use among the
lonians, who probably brought it in very-
early days direct from Egypt ; and Numa, who
lived tln'ee hundred years before the time
of Alexander, is said to have left a number
of books written on Papyrus. It was cer-
tainly extensively used in Egypt, and formed a
considerable article of export in the time of
Herodotus, " Indeed Papyri of the remote
Pharaonic periods are still met with ; and since
the mode of writing on them is shown by the
sculptures to have been common in times long
prior to the exode, there is some reason to
suppose that the use of the Papyrus was known
even so early as the time of Moses." — (^Pict.
Bible.) The manufacture probably originated
in, and was in a great degree peculiar to,
Egypt. The parts used were the thin concen-
tric coats, or pellicles, that surround the trian-
gular stalk, divided into thin ribbon-like flakes,
those nearest the centre being the best and
finest. A layer of these slips being spread
out lengthwise, and lapped over by a very
thin border, another layer was placed cross-
wise, and being pressed whilst moist and dried
in the sun, the sheet was completed by polish-
ing the surface with a ,shell, or some other
hard and smooth substance. It is said that
the juice of the plant causes the adhesion of
the slips. To form large rolls, a number of
these sheets were glued together, the breadth
of the rolls being determined by the length of
the slips taken from the plant. Some of the
sheets have been known to measure one hun-
dred feet in length.
We have already alluded to the construction
of boats, or floating vessels, from the Papyrus,
by the Ethiopians, at least as early as the
eighth century before the Christian era ; and
in connexion with this, it is interesting to
remark that in Abyssinia, according to Bruce,
the practice still exists, Papyrus boats being
the only kind the Abyssinians employ ! It
was the upright stem which was used in the
construction of these vessels ; these were
interwoven together, and then coated with
some bituminous matter, as is shown by the
daubing "with slime [probably the mud of
the Nile,] and with pitch," in the case of that
in which the infant Moses was placed.
Besides these uses, the fibres of the Papyrus
served for cordage ; they were liberated by
macerating the stems in water or wet sand ;
and from these fibres it is stated that sail-
cloth was occasionally woven. Its chief and
most important use was, however, in the ma-
nufacture of a material for writing on ; and
its common ancient name (Latin, Papyrus) isf
represented in our day by the word paper.
Biblos again, an ancient name for the stalk of
the plant, is preserved to us in the name of
the " Bible."
ON THE PROPERTIES OF FLOWERS.
BY G. GLENN Y.
I OBSERVE that in many publications there
are certain writers going into minute details as
to the properties of flowers, and occasionally,
one more hardy than the rest ventures to as-
sert that I have not gone far enough. I beg
these persons to understand, once for all, that
I have laid down general principles which
I know to be sound, and must prevail, and
have left to more conceited writers the task of
interfering with people's fancy. He who ven-
tures to build a house on sound architectural
principles, according to the order that he se-
lects, and insists that it is right, must be
tolerated, because he has founded his building
and carried it up on acknowledged propor-
tions, and in proper taste ; but the man who
insists that the parlour of a house shall be
blue and silver, and the drawing-room green
and gold; that this chamber must be yellow,
and that one red; is a conceited fool, and dic-
tates upon matters, in which no man will be
bound to obey. "We know that we have
settled the forms of flowers, so that when per-
fection is attained, nothing can improve ; that
no other form can equal ; and as our models
are imaginary, and may never be perfectly
equalled, why, those who get nearest will be
the best ; but we should be stepping out of
our way to say that this, that, and the other
detail (upon which, by the way, six people
would have six different opinions), must be
this or that, and interfering with people's fan-
cies and tastes. We may go so far as to say,
whatever colour a thing is, it must be clear
and decided, and whenever two colours are
contrasted, the greater the contrast the better ;
but after form, the colours, markings, and
proportions of colour create the varieties in a
collection : and he who aflPects to say what
these shall be, would sadly limit the number
of our varieties. We will insist that white or
yellow shall be pure, and that one feature of
a flower shall not run into confusion with
another, but it is the height of folly to dictate
the width of an edging to a picotee, the
breadth of the feathering in a tulip. The
grand principle of floriculture, on which all
forms are founded, is that whatever shape
would, if attained, look the most perfect, shall
be the model which must be equalled if we can,
— the model of perfection. We think that all
colours should be left untouched as a matter of
taste which everybody is at liberty to please
himself upon, except that they shall be pure,
well contrasted, and dense or decided, and that
all markings shall be the same; thus we say, the
eye of a pansy shall not break through to the
margin, though we neither dictate the size of the
eye, nor the breadth of the margin. It follows.
NOTES ON THE PUNGI.
519
as a matter of course, that to avoid this the eye
must be small if the field is small ; but the infi-
nite variety which may be found, diiFering
only in their colours and properties, would be
sadly limited if we dictated the size of the eye,
the breadth of the margin, or the quantity of
white and yellow. We merely wish people to
study and stand by our forms, which are
proved to be perfect, even by the fact that the
nearer a flower comes to the standard, the
better everybody — not only judges, but every-
body — likes it. I have had occasion to
notice the subject frequently, because the
periodicals and papers will admit the detailed
nonsense of mere pretenders.
NOTES ON THE EUNGI.
Perhaps nothing in nature gives more
colour to the notion of spontaneous genera-
tion than this particular race of plants ; but
when we consider a little, instead of jumping
at a conclusion, the fact of their growing
every where on decaying matter of every de-
scription, naturally has given rise among
inconsiderate people, to the idea that such
things come of themselves ; and this has been
carrie-d onward to plants. Many who support
the dogma of spontaneous generation, affirm
that the myriads of weeds which come up on
earth, dug from the lowest depths, like Fungi
in decaying bodies, come of themselves. Re-
pudiating, however, the idea of any thing
growing other than from its own proper
origin, which with plants and Fungi are
seeds, the following notice of this most sin-
gular branch of natural history will be found
interesting.
There has been much discussion as to which
of the three grand departments of nature these
extraordinaiy productions actually belong to.
They have been referred to the animal, to the
vegetal, and even to the mineral kingdom ;
but Necker affirms that they belong to neither
of the three, and contends that they form
a distinct yet intermediate kingdom. But
almost all naturalists, however, think that the
habits and economy of the Fungi indicate
their proper place to be an inferior rank in
the vegetal kingdom, in which they have
accordingly classed them, although analysis
proves that they are composed of ammonia,
albumen, phosphoric salts, and other sub-,
stances which are found in animals, and the
odour which they emit when in a state of
putrefaction, resembles that from animal
matter ii^ the same condition.
As the germs, or seeds, of the Fungi, which
are exceedingly prolific, are so very minute
that separately they escape the eye and even
the microscope, it is not improbable that they
are almost every where diffused, even in the ;
flesh and fluids of living animals, and in the
wood and sap of living plants, in readiness to
perform their office immediately that the plant
or the animal dies and begins to corrupt.
Hence we find them in the greatest abundance
and variety in the autumnal and winter
months, when the \yind, the frost, and the
rain have increased the number of dead
quadrupeds, birds, insects, and vegetals. The
seeds are, probably, so small as to be actually
blown by the winds into the almost imper-
ceptible poi'es of plants, seeds, and animals,
in or upon which they grow directly that they
come in contact with any corrupt matter, even
though the vegetal or animal be alive. Thus,
the smaller species have been observed grow-
ing on a diseased membrane, which separates
the lungs from the I'est of the viscera, before
death ; they have, also, been observed grow-
ing in fish j ust captured ; on the eyes and
beaks of living birds ; and on the bodies of
living insects, and other creatures. When
paste made of flour has become stale and
putrid, it is soon overgrown, although closely
corked, by the blue-mould fungus {Aspergillus
glaucus), the seeds of which must be almost
everywhere in more or less abundance, and
inconceivably small to escape destruction
when the grains of corn, in or about which
they must have been previously concealed,
are being ground into the finest flour. When
the Fungi themselves decay, they are soon
grown upon by other species.
The whole tribe are remarkable for the
rapidity with which they spring up and de-
velop themselves. Sowerby says, that he has
often placed specimens of the Phallus canmus
by a window, over night, while in the egg-
form, and they have been fully grown by the
morning, and that he has never known them
to grow in the day-time.
Several species attain a very large size.
Dr. Withering found a mushroom whose
pileus, or cap, measured nine inches across, or
twenty- seven in circumference. The Morn-
ing Herald of October 16th, 1833^ mentions
one which was thirty inches in the circum-
ference of the pileus, eight inches round the
stalk, and weighing two pounds and a half.
The Manchester Herald of September, 1837,
mentions one which was thirty-two inches in
circumference of the pileus, ten round the
stalk, and weighing one pound eight ounces.
And Dr. Mant, Bishop of Down, mentions an
Irish specimen larger still, it being eleven
inches in diameter, or thirty-three in the cir-
cumference of the pileus, and nine inches in
height. Mr. Sowerby has a model of a
gigantic specimen of Boletus, which was
found growing in a blacksmith's cellar in the
Haymarket.
So apt are the Fungi to imbibe whatever
520
SPINACH.
noxious qualities may be contained in any
putrid substances within their reach, that
even the few species which may be safely
eaten when they grow on a dry and open soil,
acquire a poisonous nature when they grow
contiguous to stagnant water and to certain
kinds of vegetal matter ; and so tenaciously
do they retain the poison, that Parmentier
could not separate it from them, either by
boiling or distillation ; wherefore its precise
nature yet remains to be discovered. In
Brande's Journal, it is observed, that when-
ever a fungus is pleasant in flavour and
odour, it may be considered harmless ; but if
it have an offensive smell, a bitter, astringent,
or styptic taste, or even if it leave an un-
pleasant flavour in the mouth, it should not be
considered fit for food. Their colour, figure,
and texture, do not afford any characters on
which we can safely rely ; yet it may be re-
marked, that the pure yellow, golden, blush-
white, dark or shining brown, wine-red, or
the violet coloured ones, belong to many that
are eatable ; whilst the pale or sulphur-
yellow, bright or blood-red, and the greenish,
belong to few but the poisonous. The safe
kinds have generally a compact brittle
texture and white flesh, and grow more
readily in open places, such as dry pastures
and waste lands, than in moist or shaded
places. Those are generally suspicious which
grow in caverns and subterranean passages,
or on animal matter undergoing putrefaction,
as well as those whose flesh is soft or watery.
There are some persons with whom mush-
Tooms never agree. Cobbett mentions that
whenever he ate them, his body, face, and
hands would soon afterwards become covered
with numbers of red spots or pimples.
Some species of Boletus yield, of their own
accord, crystals of oxalic acid ; and the cham-
pignon {Agaricus pratensis) and some others
are supposed to contain prussic acid. Bra-
connot found by analysis, that the Fungi
contain two peculiar substances, called fungin
and holetic acid. What little of a nutritive
nature they possess, — for they are not very
nourishing, — appears to reside in the fungin,
which is always white, soft, and tasteless.
When burnt, it emits a smell like bread, and
on distillation it affords a brownish oil, be-
sides ammonia and charcoal ; and the latter
product from it contains phosphate of lime,
carbonate of lime, phosphate of alumina,
silica (or flint), and sulphuretted hydrogen
gas — constituents which sufiiciently declare
that it has the characteristics of both vegetal
and animal matter, and moreover, when it is'
left to putrefy in water, it first smells like
putrid vegetal matter ; and subsequently, like
putrid animal matter. Boletic acid, in which
probably resides both the flavour and the
poison of the Fungi, tastes like cream of
tartar, exhibits irregular white prismatic
crystals, is unaffected by exposure to the
atmosphere, but dissolves in forty-five times
its own weight of alcohol, or in one hundred
and eighty times its own weight of water,
when the latter is at sixty-eight degrees of
temperature.
SPINACH.
There is hardly a more favourite vegetable
than spinach, and none more easily cultivated.
There are two kinds that may be considered
the most popular, and are in universal de-
mand : the round-leaved and the prickly ; the
former best in all the spring months, the latter
superior for winter; but we have known the
round-leaved sort do well sown in autumn,
but it is not generally the case. The ground
for spinach cannot well be too rich ; the
quicker it grows, the milder and better it is ;
and, therefore, well-manured ground is fa-
vourable.
SOWING THE SEED.
This may be done in drills, or broadcast ;
that is, spread all over the space. It is best
to sow after rain, when the ground is mode-
rately moist and works well. In drilling,
the rows must be six inches apart, and not
deeper than two inches. The seed must be
sown so ■ thinly that no two plants shall be
together, and the earth be drawn down into
the drill to cover slightly. When the seed is
well up, cut out all the spare plants, so as to
leave the remainder six inches apart in the
rows. After this has been done a fortnight
or so, they must be cleared and thinned
again ; because you will see here and there a
plant that has escaped your first hoeing. In
the early spring months and while there is no
danger of running to seed, the large leaves
may be picked off and eaten ; but the common
practice is to let them grow till they are
large enough, and then take them up and eat
all but the root. However, the respective
plans will not be alike in all cases ; but in
genei'al there is no great difference in the
result. In sowing broadcast, the ground is
levelled after being well dug and dressed, and
the seed is scattered all over the surface per-
fectly even and very thin ; and the ground
should be raked until the whole is covered up.
It is as well to make some preparation for the
attacks of birds; for when they one and all do
their part towards clearing a piece before the
place is dry from the sowing, unless you
stop them by some means, they take but a
short time to clear a bed.
THINNING OUT THE PLANTS.
When the seed is sown in drills six inches
CROSS BREEDING.
521
apart, you have only to cut six-inch vacancies
in the drills, and your crop is properly thinned;
but when sown broadcast, you do not attempt
to make them in rows, but to thin them out
to about six inches ; not regularly but there-
abouts, generally giving or taking a little one
side or other, to preserve the best plants.
When the plants grow a little, they soon
touch ; but the round-leaved spinach being
fit to cut as soon as there is any quantity
worth eating, there are many who do not
even take the trouble to thin with the hoe,
but sow as thinly as they can, and as soon
as the plants have six leaves, pull them out
by hand, taking the best plants and leaving
the weak ones ; this gives the opportunity of
eating the plants down to thin the rest. This
first drawing is of course smaller than we
should choose to eat them as the general crop ;
because the plants ought to be a good size,
otherwise there is a waste ; but seeing that
they are drawn to thin the beds and give the
others more room, it is simply a question,
whether the crop, if properly thinned early,
would grow so much faster, as to repay one
for wasting all that are cut up with the hoe.
Our own experience dictates, that for private
use, a drill drawn here and there, and sowed
thinly with spinach, grows well and rapidly ;
and that there is no occasion to thin them with
the hoe, but as soon as the best plants are
large enough to eat, draw them out and give
the remainder room to grow. In the heat of
summer, spinach is very apt to run to seed
before it attains any growth ; but this may be
counteracted a good deal by copious watering,
so as to soak the ground well before the seed
is sown and after it is up. Thinning out
while very young, and keeping it clear of
weeds, the growth is then rapid, but it must
be watched and taken up for use before the
seed, or rather the flower-buds, appear. In
this young state everything but the root is
eatable.
THE WINTER SPINACH.
Spinach for winter use is sown in the au-
tumn, and the prickly spinach, which is very
hardy, and a continuous grower, is generally
sown for it. The plant is not pulled up, as is the
case with the round-leaved, but the full-sized
leaves are picked off and the others left to
grow from time to time, and thus a supply is
kept up ail the winter through ; all ordinary
frosts having no bad effect on the plants.
This maybe sown in drills nine inches apart;
or, if sown broadcast, thinner than the round-
leaved. When up, they may be thinned to
nine inches distance, and be kept clear from
Aveeds ; as soon as the lower leaves are full-
grown, they may be picked off for eating, and
this picking may be continued as" often as the
leaves come large enough. The spring sow-
ings may begin in March and be continued in
April and May. Some repeat in June. The
autumn sowing may begin in August, and be
continued in September and October, There
is nothing to prevent those who are fond of it
from following up the sowing of the spring
kinds all through the summer ; but as it
perfects itself quicker, and will run to seed
while small, thei'e is less to eat, and it wants
more attention lest it be lost altogether. But
peas and cauliflowers supersede it, and no one
cares for it the two or three hottest months.
SOIL AND SITUATION.
The ground should be open and well ma-
nured. In the early months it should not be
shaded, but in the hotter weather it may be
sown among the trees, where the hottest sun
does not reach it. In market gardens it is
sown often between the rows of currant and
gooseberry bushes, because it is not so
parched up with the sun ; and if it be drawn
a little, it is of no consequence. For the
winter sort, the place cannot be too open.
It wants all the sun and air it can get uninter-
rupted ; and the ground must be kept very
clear all about them. Some of the finest and
thickest-leaved plants should be marked, for
SAVING SEED.
The plants left for seeding must be well
hoed between and the surface stirred ; and
a little earth drawn to the roots ; they will soon
flower and seed. When the seed is approach-
ing ripeness, the entire stem should be cut,
and the whole dried in the shade under cover.
It is as well not to sow the seed in the same
place as it occupied the season before ; be-
cause all crops are better changed, and espe-
cially when you save your own seed.
CROSS BREEDING.
Many writers make a seeming mystery of
this simple operation; our object is to make
our readers fully masters of the subject, and of
the reasons why and the instances where it is
desirable. Flowers have, for the most part, a
portion connected with the seed vessels which
would be perfectly useless, unless there were
anthers, which hold the pollen, or powder, to
communicate with it, and thus fertilize the
seeds, which would otherwise be useless and
barren, even if they grew at all. This por-
tion, which is attached to the seed-vessel,
becomes at a particular period of its growth
sticky, and the powder which escapes from
the anthers is retained by the glutinous por-
tion, and every grain of powder forms a com-
plete seed in itself, striking down an imper-
ceptibly fine fibre, or root, into the vessel, arid
by the communication with the seed within
renders it vital. Now the sporting of flowers
522
CROSS BREEDING.
forms one of the great chai'ms of the florist's
occupation. Many flowers sport of them-
selves ; a pinch of seed from a yellow flower,
or a red flower, bringing others of half-a-
dozen different shades, and of various proper-
ties. Whether this is the result of cross
impregnation by the bees and flies that carry
the powder on their limbs from flower to
flower, is a problem ; but it is quite certain
that if the seed-vessel of one flower be fei*-
tilized by the powder from a diff'erent flower,
there will be a modification of form and
colour, and of a number produced from such
crossing some will be like each parent, and
some between the two. By this means the
good properties which are separate in two
flowers will sometimes be combined in one,
and the raisers of seedlings should endeavour
to anticipate the uncertain and often unsatis-
factory work of bees and flies by performing
the necessary ofiice themselves. The cases
in which such impregnation is desirable
are : —
First, when a flower has one or more good
properties, but in some i-espects is faulty.
Second, when a plant that is hardy is
greatly inferior in othei: respects to plants
that are tender.
In the first case, we will suppose that we
have a finely coloured hollyhock with petals
flimsy and bad, and that we have a very thick
petalled hollyhock whose colour is nothing
new nor very good ; cross impregnation here
may produce, among a hundred other varie-
ties, some one or more with the good colour
and the thick petals, — the very thing we want.
In the second case we will look to Rhodo-
dendron ponticum, or maximum, or cataw-
biense, all of which are perfectly hardy, but
none of which have the magnificent crimson
of the more tender varieties ; by crossing the
hardy ones with the pollen of the tender ones,
we may obtain the superb crimson on the
hardy plant, — the thing of all others to be
wished. In this way have we possessed our-
selves of the beautiful variety called Alta-Cle-
rense, and many others very rich and very
beautiful.
Mr. Smith, of Norbiton, succeeded in a
remarkable manner in producing a cross be-
tween the splendid Azalea sinensis, bright
yellow, and the common Rhododendron,
and the result was Yellow Rhododendrons,
of which there are now many different
shades, from sulphur to deep crocus yellow,
and some of various shades of bronze : this
may be called the triumph of cross breeding.
In this way many very superb varieties of'
Azalea, Amaryllis and other plants have been
produced, and new families almost created.
The theory of cross breeding is this : the prin-
cipal organ attached to the seed-vessel, called
the pistil, becomes glutinous when ready to
receive the powder, and unless we are pretty
quick, the anthers of the flower burst at the
same time, and enough of the powder will
attach itself to impregnate all the seed; there-
fore we ought, as soon as the flower opens, to
pull or cut away all the anthers ; this at once
prevents self-impregnation, and we have only to
watch for the time when the pistil is ready to
receive the powder, and then take some from
the flower whose habit we wish to impart to
the one we operate on. In various flowers
the mode of operation differs according to cir-
cumstances ; in some it is exceedingly diffi-
cult to get at the organs of germination. The
pansy can only be fertilized by taking the
powder of one flower on a camel's hair
pencil and rubbing it into the centre of ano-
ther flower. The dahlia has the principles of
fertilization in every petal, and sports so much
without any trouble, that we never attempt it
by hand. The rose requires to be opened by
gentle violence before it opens of itself; and
many flowers require considerable delicacy in
the operation, to prevent failui-e on one side
and injury on the other. Many fruits are
said to have been produced by actual cross
breeding, but Ave very much doubt if we could
do better by hand than nature would do for
herself. Some splendid cucumbers have been
raised from seed, and not a few melons ; cer-
tain it is, that we have some magnificent va-
rieties of both now, come whence and how
they may. The Cacti and Epiphyllums have
been variously crossed to produce novelties,
but every one has been inferior to the noble
speciosissimus, and although some are varied,
they ai'e certainly not improved. It is said, that
the splendid varieties of brocoli which equal
the cauliflower in whiteness, and beat it alto-
gether in the capacity to stand the winter frosts,
were the result of cross impregnating the bro-
coli with the cauliflower. It is quite impossible
to say what lengths we shall stop at in cross-
breeding vegetables. The pea, the bean, the
hardy winter greens, all invite us to the trial.
Some beans are the result of cross breeding ;
among these Marshall's Prolific is conspicuous;
but many persons who have raised seedling
flowers, fruit, and vegetables, have no claim
to having hybridized them. They have been
found among ordinary products from seed ;
a single plant has exhibited some remarkable
feature that has attracted notice, the seed has
been treasured as a novelty, and in the course
of a season or two a stock has been got toge-
ther. The French people profess to do a
good deal in this way with roses ; but, for the
most part, the best way to produce novelties
is to place together all the varieties that are
good for anything, and save all the seed with-
out seeing how they became crossed, for there
THE PROPERTIES OF THE IRIS. THE GARDENIA.
523
is pretty sure to be a great variety, without
our giving ourselves the trouble to cross the
various plants on purpose. Nature is no bad
workwoman, and when left to herself will
often do what none of us dream of.
THE PROPERTIES OF THE IRIS.
The lover of flowers could with a little
cnrisideration tell us, instead of leaving us to
tell him, why he preferred one variety of any
kind of plant to another, but scarcely any one
will give himself time to inquire or consider,
and rests satisfied with the simple fact that
he does prefer it. Therefore it is that in
many of the most common things we have
been obliged to lay down rules and explain
principles upon which the mei-its of a subject
may be tested.
The growers of the iiis know that the
Spanish and Persian varieties are not so rich
as the English kind adopted by florists. Why
is this ? Simply because the principal petals
of the latter are broader. If these broad petals
are richer than narrow ones, a point is gained
by broad petals. Bright or dense colours are
preferred to dull watery undefined shades.
Thick petals stand longer and hold their form
better than thin. ones. Smooth edges look
better than rough or notched ones ; and so we
get at certain beauties, which a flower must
possess to be perfect.
This explains the principles on which the
properties of the iris are founded, which, as
there is some difference of opinion, we quote: —
" The three principal petals should be broad
enough to touch one another ; the three
secondary ones should stand distinct and
apart from the principal ones, and be also
broad enough to touch one another,
" The three principal petals should be thick,
smooth at the edges, broad and blunt on the
outer extremity, and curve gracefully from
the base outwards and downwards in the
form of the top half of a hollow globe.
" The colour of all six petals should be
dense, be it what it may; pale or dark blue,
purple, lilac, or blush, no matter which ; and
the markings should be distinct and uniform,
the three principal petals alike, and the other
three alike, but not both threes of the same
colour.
" The texture should be velvety over the
surface of the thi-ee principal petals, and the
edges should be crimped or frilled, but not
serrated. The surface of the others should be
smooth, like wax or enamel.
" The stems should be strong, and the
flowers thrown up well out of the sheath, and
bloom one at a time ; that is, the second
should not open until the first is on the decline."
All the floral world, from those who like
the least to those who like the most interest-
ing, would on seeing a flower that nearly
approached the standard, by the side of one
that did not, instantly decide in favour of the
former, even if they could not tell us the reason
why. The fact is that the more surface of
petal there is in a given space, the more
brilliant a flower appears ; and every vacancy
or break looks worse than if the deficiency
were filled up.
THE GARDENIA OR CAPE JASMINE.
This first favourite at the markets, as well
as gardens, is now cultivated to a great ex-
tent for cut flowers, as well as to be purchased
as plants. It is one of the most delicate in ap-
pearance and most fragrant flowers of the early
part of the year, for it is forced forward with
alacrity to meet the demands for the first
flowers of the spring, and is the most beauti-
ful of all the small flowers produced. The
gardenia strikes freely from cuttings placed
in sand and under a bell-glass, favoured by a
little bottom heat, and as soon as the cuttings
are struck, they are planted out in pots, one
in each pot, and transferred to a common hot-
bed, plunged in the mould to the rim of the
pot, and kept growing sharply until they
actually flower ; but if buds should come
while the plants are very small, you may
choose Avhich you will sacrifice, the growth of
the plant or the flower : sometimes a cut flower
will bring more than the plant would if grown
up to the market size, and there is no flower
in general so popular, come at what time of
the year it may. The grand thing to recollect
in its cultivation is, that it rejoices in moist
peat, and in nothing so much as a common
hot-bed ; a few pots in a cucumber frame are
sure to do well, and those who grow for market
find the common hot-bed the most profitable as
well as the most efficacious, as for the time the
heat is just what the plant requires, and keeps
off red spider, mealy bug, and all the other
entomological plagues that so readily attack
the plant in our ordinary stove. When the
plants get large, they should be grown in the
orchideous house, which is always moist, other-
wise it receives a check which it rarely re-
covers Avithout a good deal of care, and some-
times not at all. Cuttings taken off at a time
when the last year's shoots have made all their
growth will strike and bloom before they are
three inches high, and in the thumb pots, but
it does not follow that they should be allowed
to do so if you wish them to be grown up
into specimens. Thei'e is nothing surpasses
the gardenia in fragrance, and very few plants
equal it in beauty.
524
ASPARAGUS OF THE COSSACKS.^ CONTEMPORARY WRITINGS.
THE ASPARAGUS OF THE COSSACKS.
This plant proves to be the Typha latifolia,
a species well known, and very widely distri-
buted over the globe. The rootstocks of the
Typhas are said to abound in starch, so that
their qualities are nutritious. We shall quote
an abridgement of an article on this subject in
a recent number of the Ghent Annales, which
has some interest in connexion with the ques-
tion of the capacities of vegetation to supply
us with daily food : —
" The authors of a humorous publication
at Brussels introduced, in 1847, the subject
of the potato disease into their pages. They
have enumerated, in verse, the names of va-
rieties of the famous Solanum tuberosum, and
have called the attention of horticulturists to
the potato of Bokhara, that reputed happy
capital, inhabited by Tartars, Jews, Turco-
mans, Mussulmen, and Cossacks. Our friends,
however, have humbly acknowledged that
they are entirely ignorant of the nature of
this potato ; but. thanks to the kind of free-
masonry which exists among botanists through-
out the world, we are enabled to put this
extolled plant into the 'hands of these same
friends. On obtaining this potato of Bokhara,
we soon perceived that it was a plant totally
difterent from the Solanum, and one with
which we had long been familiar ; and, on
referring to Dr. Clarke's Travels, we found
we had before ns the history of this pretended
potato of the Bokharians. The plant which
• they eat instead of potatoes is an aquatic.
For three centuries it has been called by the
French, Marteau or Masse ; the Greeks have
named it rixpr} ; the Latins, Typha ; the Ger-
mans, Quarrenkolhen or Liefsknoj^sen; the
Flemings, Lisch-dodden, or, simply, Donsen.
It is the Typha latifolia of botanists.
" We cultivate the Typha latifolia as an
ornamental plant in ponds ; but it naturally
abounds in our waters where the depth is not
too great. M. de Pitteurs-Hiegaerts had many
thousand stems from the Lake of Leau ; and
if we are correctly informed, the leaves were
only employed for litter, and the dried stems
and rhizomes for fuel. What a glorious feast
they would have aiforded, when young, for
the Cossacks ! In the Campine Limbourgeoise
the ponds are full of these plants ; and they
have begun to propagate themselves in the
pieces of water on the line of the Vesdre, on
both sides of the railroad.
" Dr. Clarke gives full details respecting
the utility of the Typha. He found the in-
habitants of Tcherkask so enthusiastic with
respect to the excellence of the shoots of the
typha, that they regarded it as a sacred plant,
a special gift of Providence. The lower parts
of the stem are brought to the tables at every
meal ; and in every house bundles are to be
found, about three feet in length, tied like
asparagus, ready for use. It is sold in the
markets, and amongst the provision merchants.
It is best used in spring, like our asparagus,
when the plants begin to shoot. It is said
that in this state it forms a dish which those
that have once partaken desire again with
increasing relish.
" The Cossacks are still more choice in
their use of the Typha. They peel off the
cuticle and select tlie blanched tender part,
usually about eighteen inches in length, near
the root ; and this constitutes a dish, cool,
agreeable, and wholesome. '\The Cossacks,
rich or poor, young or old, prefer this vege-
table to all others ; and Dr. Clarke states,
from his own experience, during his sojourn
among the inhabitants on the banks of the
Don, that the Typha was a very nutritious
and excellent dish.
" The Typha is prepared like asparagus,
being cut, like the latter, when the young
shoots are pushing ; the tender blanched part
is boiled in water seasoned with salt, and
served up in the same way as asparagus. The
various culinary preparations to which the
asparagus is subjected are equally applicable to
the Typha ; for it may be cut, stewed, pre-
pared for serving up with yolk of eggs, en-
hancing the flavour with nutmeg and salt.
The Typha, therefore, which ornaments the
sides of our lakes and ponds with its elegant
foliage and singular tops, may be turned to
useful account ; for although the plant is
eaten, both by Tartar and Cossack, that is no
reason why one, being neither, should not
avail himself of that which God has created
good. Even the French cooks employ various
culinary plants for which we are indebted to
the Cossacks, among which we may mention
tarragon, and a delicious rhubarb."
CONTEMPORARY WRITINGS AND ORIGINAL NOTES.
Raising the Pinus Tribe. — All sorts of
pines and firs worth cultivating are propa-
gated by seeds. The ripe cones of these trees
are either to be exposed to a gentle heat, or
soaked for twelve hours in warm water; after
which the several cells will open, and the
seeds fall out. These seeds should never be
taken out till the time of sowing them, which
is March. The ground they are to be sown
in must be carefully turned several times to
remove the roots of weeds ; after this the
earth is to be levelled with a spade, in small
spots, at every six feet square ; in each of
which spots ten or twelve seeds are to be
CONTEMPORARY WRITINGS.
52^
sown, and covered with some of the same
mould, broken fine but not sifted ; then they
are to be covered with a furze-bush, or other
such covering, and this is to remain for some
time after the plants are come up, but they
must not be covered too close by it. When
this covering is taken off, a little loose earth
is to be drawn about the stems of the plants,
and a little furze stuck about them to keep off
the too great heat of the sun. Usually, from
twelve seeds, there are eight plants or there-
abouts, and these may be left standing toge-
ther till the third year. In March or April,
the third year after sowing the plants, they
are to be removed to the place where they are
to stand, and planted at eight feet square dis-
tance, or greater, if desired. Two plants
should, however, be left in the plantation in
each cluster, and great care taken not to in-
jure the roots of these. The others also must
be taken up with as much earth about their
roots as possible ; when they are set in the
new plantation there must be stakes fixed
near them, to tie them to, that the wind may
not blow them down, and the roots must be
covered with litter, and they must have a gen-
tle watering to settle the earth to their roots.
If the weather prove very dry, this may be
repeated two or three times, but a little at a
time, — over-watering kills all newset trees.
Geape Refuse. — M. Renaudot has sent
a paper to the Academy of Sciences in Paris,
relating to the means by which the marc of
grapes may be employed much more usefully
than it is at present. M. Renaudot gives the
details of a process by which he expects to
obtain a spirituous liquid free from any unplea-
sant taste or smell, in the place of the ordinary
brandy obtained from the distillation of the
marc, which is often tainted and never free
fi'om an empyreumatic taste, which greatly
diminishes its value. Instead, too, of using
the remains of the distillation as manure, M.
Renaudot proposes to obtain potash from them
by calcination. — Comptes Mendus.
Arbour making with Trees. — In this
country very few arbours are to be seen, at
least rustic ones. They are, however, very
useful and ornamental in a garden ; for they
can be formed before a cascade or an avenue,
at cross walks, in a greenhouse or in a con-
servatory. They are not only striking objects
in such places, but offer an agreeable resort
for a gentleman and his family in bright sum-
mer days. The following plan of forming
arbours is explained by a correspondent : —
" I generally make them thus : — Four trees
of one species are planted in a square, and
trained erect until they attain the height re-
quired, then the tops are drawn together, and
a cut made in each from two to three inches
long. A different species, in a pot, with four
cuts in it, equal in length to those on the
trees planted out, is placed between them, and
tied together as in inarching. As soon as the
scion is united with the stocks, I cut the four
tops off above the union and the scion below,
so that the four trees support the one head,
which looks very curious, being a different
species. I prefer deciduous trees for stocks,
and evergreens for scions ; or evergreens for
stocks, and deciduous trees for scions ; the
appearance being more striking than if they
were all of one kind. The scion is allowed to
grow at large, but the side branches on the
stocks are trained horizontally, or nearly so,
until they attain sufliicient thickness to be cut
with the hedging-shears."
YiEGiLiA LUTE A. — TheVirgilia lutea flow-
ers very profusely in France, but not before
it is ten years of age on its own roots. A
correspondent writes : — " I have seen it often
in flower in the Jardin des Plantes at Paris,
and measured its snow-white odoriferous
racemes, which were from a foot to a foot and
a half in length when grown on its own roots.
I mention that the flowers are snow-white,
because I have seen them. I suppose it does
not often flower in this country, for I have
seen it mentioned in catalogues, and other
botanical works, as bearing yellow flowers ;
I do not know by whom this mistake is made.
Perhaps it takes its name, lutea, from its
wood being yellow, and not the flowers. If
it does not flower in Britain, I advise your
readers to work it on Sophora japonica, as is
done by Messrs. Baumann, nurserymen, in
France, in whose nursery it flowers very well
in three years after grafting on young and old
stocks, with racemes from eighteen inches to
two feet long."
Slugs and Snails. — There is hardly any-
thing in the whole range of garden plagues
much worse than slugs and snails. There is
no season but they are present and devouring
the crops if they be not kept under by all the
means we know of. They may be caught in
great numbers by laying cabbage leaves on
the soil and taking them up twice a-day, when
the pests will be found on the under side ; we
have known a quart to be taken up in one
round upon twenty rods of ground, under flat
pieces of board or tile. Pan-tiles are especially
tempting to them, for being arched, the slugs
are enabled to get under without exertion,
and a score may be picked off a single tile.
It may be thought that in time this would thin
them ; and if persevered in, a great deal may
be done towards extirpating them altogether.
Again, they are greatly incommoded by re-
peated hoeing, raking, and stirring of the earth.
In neglected gardens, where weeds are allowed
to grow up in abundance, they breed so fast
that for some time afterwards it is scarcely
526
CONTEMPORARY WRITINGS.
possible to raise a crop of anything. Sowing
a plot of ground with quick-lime just before
daylight will kill every one that the lime
touches ; so also will salt, but there is great
danger of the plants, because if there is enough
to be effectual with the slugs, there would be
too much for all tender crops. It has been
recommended to put cabbage leaves in an
oven, or in some other way to partially roast
them before laying them down on the ground,
because it draws the vermin from a long dis-
tance ; but this is often troublesome, and there
is one thing quite certain — whatever be the
remedy or remedies adopted, they will require
to be persevered in a considerable time, for
you will hardly find any abatement of the
nuisance for many days. We recommend, if
they can be had, cabbage leaves strewed upon
the ground and taken up once or twice a-day,
knocking off all the slugs into a pail of salt
and water ; tedious as it may seem, it is the
best, the safest, and the most permanently effec-
tual plan. It is very probable that one lot of
leaves may be enough to extirpate the larger
quantity ; and when the leaves are done with,
watch the opportunity before day break and
sow lime on all the stragglers that are out and
exposed. — G.
Weeds on Neighbouring Premises. —
There is very little thought of the neighbour-
ing ground while we keep our own clean
within ; but if there be a hedge and ditch at
any part, and the weeds are allowed to grow
on the bank, or in the hedge, or in the ditch,
it will make incessant labour ; for it always
sows your ground with the seed, and harbours
millions of vermin w^hich travel far and near
after more palatable food than the ditch or
bank affords, and how often has the reader
seen on a dull evening, or dark showery day,
the enormous black slugs crossing his path
and leaving their slimy track for many yards,
showing at once what distance they will go in
search of food better than they have where
they are harboured. Therefore, clean out
ditches, rake out weeds at the bottom of
hedges, let there not be in the garden nor in
the neighbourhood a dirty corner, or an over-
grown neglected spot ; for wherever vermin
can remain undisturbed, they breed in pro-
digious numbers, and supply an interminable
quantity of mischief and vexation. — G.
Stakes for the Support op Flowers. —
There is hardly any part of the gardener's
work that requires more attention than the
supporting of plants to protect them from
the effects of wind, or hold them up in their
weakness. Some people carelessly drive th^
stake into the ground so as to hide the stems
of the plants, instead of so di-iving it that the
plant shall hide the stake. There is a good deal
of taste to be displayed in supporting a patch
of sweet-peas, or a dahlia, for if well done
they look to be growing free and supporting
themselves. Plants like peas should be sup-
ported with brushwood; that is, small branch-
ing wood that is hardly perceivable. In any
open situations, even hollyhocks are obliged
to be fastened to a stake, but the stake should
be so placed as to be hidden by the plant on
the principal side. In like manner, standard
roses, if supported by an iron or stake, the
plant should be before the supporter, and not
the supporter before the plant ; that is to say,
the stake or iron should be on the side of the
plant that is least seen. — G.
Bruckea grandieolia. — " For some time
I took Brlickea for a shrubby plant, since I had
always found it in full flower from eight to
twelve feet high ; subsequently, however, I
discovered it from thirty to fifty feet high,
loaded with innumerable flowers. The stems
of trees this size were from fifteen to twenty
feet long and from six to eight inches thick,
and surmounted by a head of a roundish pyra-
midal form. The bark of the stem and the
branches is of a bright ash-grey colour : the
young branches, also, are studded with warts,
and covered with short, yellowish-grey wool.
This property is likewise common to the
peduncles, pedicels, calyx, and the mid-veins
of the leaves. The leaves are opposite, lanceo-
late, from three to five inches long, and two-
thirds of their length is from 1| to 1| inches
broad, ending in a sharp point, and becoming
gradually narrower towards the base, where
they have the form of a leaf-stalk from | to | of
an inch long. They are entire, and coria-
ceous ; their surface is of a shining green,
which is somewhat fainter or paler on the
under side, more or less hairy at the mid-rib
and the other larger veins : the somewhat pe-
culiar parenchyma of the network formed of
the anastomose veins, shows on the under side
small warty pimples. The flowers are deve-
loped at the same time with the leaves, at the
axils of which they are produced. In January
and February may be seen, at the axils of the
young leaves, a glomerulus or little round
head, supported on a short stalk, and composed
of small flower-buds, which are surrounded
with small curvilinear bracts, in the manner
of a capitulum, or little head. In the axils of
the more advanced leaves, this small head
assumes the form of a perfect cyme. The pe-
duncles are nearly the length of the leaf-
stalks ; the pedicels, that of the calyx. All
those parts are irregularly studded with small
rugosities. The calyx is from three to fovir
lines long, recurved, and keeled. The tube of
the flower is white, cylindrical, and somewhat
longer than the calyx, by which it is loosely
surrounded ; its inner surface is slightly hairy ;
the divisions of the extended five-parted
CONTEMPOEARY WRITINGS.
527
border are of an oblong form, roundish or
obtuse at the points ; overhipping each other
in the bud. The fruit is somewhat oval, from
three to four lines in diameter, and is, for the
most part, concealed in the broad, cup-shaped,
woody calyx ; it is one-celled and indehiscent.
I cannot speak exactly as to the flowering
time of this plant ; seeing that I found it in
bloom both in the rainy and the dry seasons.
It likes a damp place, in the vicinity of brooks,
on open and sunny slopes. I found it growing
in such situations, on the mountains of the
province of Caraccas, at an elevation of from
5,000 to 6,000 feet. The soil w-as of an or-
dinary kind." — Karsien's Plants of Venezuela.
Heixtzia tigrina. — " The stem of Heintzia
attains a height of from four to five feet ; it
is branchy, of a brownish colour, and, at the
younger parts, tetragonous. The leaves are
opposite, and nearly a foot in length, sup-
ported on a foot-stalk from three to four inches
long, and w^hich, with the younger branches,
are fleshy, and of a brownish colour : this
colour is also found on the larger and pro-
minent veins of their under side. The surface
of the leaf is uniformly hairy, dark green on
the upper side, while the under side is of a
bright bluish green. It is lanceolate, atte-
nuated at the base, and obtusely acuminate at
the apex, crenate or serrated at the margins.
The flow^ers, which are produced at the axils
of the leaves, are supported on a bractaceous
rose-coloui'ed involucel, and are arranged in a
kind of umbel or cyme, on a short peduncle ;
and the pedicels are surrounded by a small
bract, which is nearly as long as the leaf-stalk.
The calyx is five-parted, and the segments,
which in the bud overlap each other, are re-
curved. The corolla is funnel-shaped, one
inch long, slightly curved, and unequally five-
parted at the limb, and studded with white
hairs or wool, by which it assumes a satin-like
gloss that contrasts agreeably with the rose-
coloured tips of the calyx. It is of a snow-
white colour, with purple spots and freckles.
The interior of the tube is downy. The fruit
is nearly globular, about the size of a hazel-
nut, and surrounded by the persistent calyx ;
it is between a berry and capsule. The seeds
are very small, and of a glossy brown colour.
I found this beautiful and distinct plant in the
moist narrow dells and shady slopes of the
mountains in the province of Caraccas, at an
elevation of 5,000 feet. Cedars of a thousand
years raise their heads to the heavens, and
gentle breezes play in the shade formed by the
feather-like leaves of the palms and tree-ferns,
which spread a sombre canopy over the more
humble kinds of plants. The gold and
ebony coloured Cyathese, the Alsophilee, and
the tree-like Polypodise, expand their magnifi-
cent forms over the Heintzia ; the brilliant
purple of whicli, on the white base of the
corolla, and the rich rosy calyx, together with
the delicate dark green leaves, all are in ad-
mirable harmony with the solemnity and
beauty of the scene. In such warm, moist
situations the Heintzia flowers in the summer ;
and the fruit ripens in the dry season of
winter." — Karsten's Plants of Venezuela.
The Situation of a Garden. — In the
case of small gardens there is seldom an op-
portunity of selecting the situation, and there-
fore all that in such cases can be done, is to
I look to the other particulars which affect the
amelioration and proper preparation of the
, soil for the reception and production of the
I crops. Suppose the spot to be open to choice.
I At first, many would prefer a low-lying
i sheltered situation, under the impression that
in such places the crops would be highly fa-
voured as to temperature, and would bring an
earlier and more abundant j^roduce. This,
however, is not the case, for such situations
are subject to damp, and the plants are kept
too much in a continued state of excitement
and growth ; as a consequence of which they
are more tender, and more liable to suffer in-
jury from frosts, whether it be the severe ones
of winter, or the nipping ones of the spring
mornings. In such places, plants always com-
mence growing very early in spring, and
though this may seem an advantage, yet so
seldom in that case do they escape the blasting
influence of the keen morning's frost, that in
many cases the crops are injured or lost, and
in many more retarded, so as to be actually
behind those produced in more elevated situa-
tions. But, on tlie other hand, the extreme of
elevation, without shelter, is not desirable; for
here, though in most cases the crops are safe
from direct injury from cold, yet they in
general do not progress in the ratio, nor at-
tain to the ultimate perfection, which is desired
in all kitchen-garden produce. A situation
moderately elevated, sheltered on the north
and east by distant — not contiguous — trees,
should be selected. Nothing is better than
the slope of a hill facing the south-west,
backed on the north by thick plantations at a
moderate distance, and sheltered on the east
side by less dense and more distant belts of
trees. There is a very general impression
among those who are not very familiar with
this subject, that the morning rays of the sun
are of incalculable value to vegetation, and
hence they would be led to suppose that the
situation should bear more towards the east than
the point already recommended. But this is
not the case, and the chief circumstance which
leads to a different conclusion may be easily
explained. When plants at all tender are frozen,
if the sun's rays strike them before they have
become thawed, they suffer material injury,
whereas if they are allowed to thaw in a more
gradual manner, the injury is immaterial. — M.
528
CONTEMPORARY WRITINGS.
Thinning of Fruit often makes all the '
difference between a fine crop and none,
chiefly because the crop, when too thick, does
not get all the support it ought to have, and
all fails together; whereas by dint of attention
and timely thinning the crop to half, or a
third, or even a fourth of what there was ori-
ginally, it would meet with a correspondingly
improved sample, and all saved and ripened
well. This should be carried down to goose-
berries and currants. — G.
The Italian Cypress. — It is quite a mis-
take to suppose the Italian cypress too delicate
for our climate. It has been neglected from
want of knowledge how to treat it ; but there
are many fine specimens in our gardens, and
the plant seems rapidly coming into fashion
again. The cypress, in this damp climate, is
apt to grow too fast and too succulent. To
correct this, it ought to be planted on dry,
hard, gravelly soil, no matter how poor, if not
impervious to the roots. Further, it ought to
be pruned, kept to a leader, and even headed,
if it grow too luxuriantly. It is sure to re-
cover itself. But the best way to give a good
figure to the tree, which, like some others of
the Conifers, is apt to divide into two leaders
near the root, is to trim it up continually to
one stem till it reaches the height of three,
four, or six feet, after which it will go ahead
and run up to a point as well here as in Italy.
The mistake made is that of treating it like a
bush, branching from the root upwards, as a
thuja or juniper, a tendency which ought to
be sedulously counteracted. These remarks,
however, apply only to Conifers of the cypress
and juniper sections, and of upright habit ; in
no way to araucarias and cedars, which are
the most spreading of the tribe. The figure
of a good cypress, as seen in Greece and Italy,
is that of a tall evergreen poplar, rather more
sharply pointed at the top while a young tree,
but becoming rounder and more shaggy in
character with age. The horizontal or spread-
ing cypresses throw their arms to so short a
distance, and acquire by time so near a resem-
blance to the habit of the upright variety, as
scarcely to deserve notice as an exception.
The cypress, like the stone pine, and some
other Conifers, is apt to thi-ow out, while
young, an overstrong branch, which becomes
a second or false leader, low down on the
stem. It is to prevent the growth or predo-
minance of such branches, that for a few years
the trimming system is necessary to secure
symmetry in the future tree. A cypress is a
tall, graceful tree, and not to be treated like
an Arbor-vit0e, or a juniper bush, throwing Wp
a number of stems from the ground ; and is
as little to be assimilated to the spreading
Abietinae in treatment as the Lombardy poplar
or the Quercus pyramidalis is to the Abele or
the spreading oak of our forests. — Gai'dener^s
Chronicle.
The Oxalis for Winter Flowering. —
Few plants repay the care bestowed on them
better than Oxalises. During the cold season
of the year, they decorate the rooms, the win-
dows, and the vestibules, with their charming
flowers. The small Oxalis tricolor is especially
attractive and interesting in the evenings
and mornings, by its pretty twisted corollas,
striped with red and white, and at noon by
its elegant open limb. This flower presents
the phenomenon of reproducing its buds every
night, to expand and fade with the rays of the
morning sun. On the other hand, Oxalis
Borvei has its large rosy-purple flowers ; Ox-
alis variabilis, faithful to its name, gives us
grandiflora and the variety Simsii, so distinct
by their fine milky-white flowers. Oxalis
speciosa shines in the midst of its companions
by its bright purple corollas; and beside these
varied tints, Oxalis JSmersonii, with its fine
saffron-yellow flowers, is equally effective. In
the garden of the learned Chevalier M. Michel
Tenore, of Naples, there is the flnest and most
extensive collection to be found on the Con-
tinent. They are not grown, certainly, to
large and heavy specimens, being not much
more than six inches high; but they are very
neat, and grown so thickly that they form a
sort of leafy carpet, interspersed with brilliant
flowers. With regard to the culture : — At the
commencement of September, the tufts or roots
begin to start. They should then be separated
in order to multiply them, putting three or
four pieces or little tufts in a middle-sized pot ;
unless it is preferred to have them in a box,
or anything like a lai-ge flat vase, so as the
better to imitate a flowery turf. The soil
should be composed of peat, leaf-mould well
decomposed, and sand, giving a third part of
each. It should be made light and porous, so
as to allow a free admission of air. In this
mixture the roots are placed, about half an inch
under the surface. They should be moderately
watered and removed to a warm and sheltered
part of the garden. About the end of the
month, the leaves will have begun to spring
up. At the beginning of October, they are
removed to the sill of the window which it is
required to decorate. Here the essential con-
ditions of their growth, and certain and con-
tinued flowering, are the sun or light, air, and
now and then a little tepid water. From Oc-
tober to March and April these pretty flowers
are in all their perfection. In the spring they
should be removed to a cool place, where the
late frosts will not injure or reach them. Even
then they had better be kept rather dry than
have a great deal of water. Thus the routine
necessary to have these flowers all the winter
is very simple, — Ghent Annales.
NEMOPHILA MACULATA.
529
NEMOPHILA MACULATA.
Nemopiitla MACULATA, Sentham (spotted-
flowered Nemophila). — Hydrophyllacege.
This is said to be the best of the annual
plants collected by Mr. Hartweg, during his
recent mission to California in search of new
plants for the Horticultural Society. Mr.
Hartweg gave it the name of iV. speciosa, a title
which has been rejected on account of its "in-
appropriateness," and Mr. Bentham has given
it that which stands at the head of this article,
but which is not, by the way, a very distinc-
tive one, inasmuch as one of the commonly
cultivated species JV. atomaria has its flowers
spotted all over with little dark-coloured
dots.
Nemophila maculata is an annual plant, of
a procumbent habit, like that of the well-
known N. insignis, and the whole plant is
clothed with short spreading hairs. The lower
leaves are lyrately-pinnatifid, the lobes being
short, obtuse, and somewhat falcate, and the
upper ones wedge-shaped and three-lobed.
The flowers grow from the axils singly, on
stalks longer than the leaves, and are about
the size of those of the large variety of N.
insignis, whitsih in their ground colour, and
each lobe of the corolla tipped with a large
deep-violet botch, which, when perfect, gives
the flower a showy and rather peculiar ap-
49.
pearance. This plant attains about the same
size as does its congener just mentioned, and
produces its blossoms freely, so that it will
prove both useful and ornamental under culti-
vation.
There is one circumstance which has been ob-
served respecting it, that maybe regarded as an
objection ; the colours are liable to sport and
vary. Sometimes the flowers are veined, the
veins being of a pale blue colour, thus spoil-
ing their purity ; at other times the spots are
ill- defined, pale, and even sometimes run, by
which the flowers lose their distinctness. To
retain the species, thei'efore, in its beauty, the
seeds must be savedfrom the more perfect only
of the blossoms, or those in which the colours
are pure and distinct ; and from among these,
those with indistinct, pale, or run colours,
should as far as possible be removed as soon
as they show themselves. It is the clear and
deep-coloured well-defined spotting which
gives to the true kind its beauty ; the indis-
tinctly marked plants being in every way
inferior.
No difficulty occurs in its cultivation, which
should be made to accord Avith that of thfc
other species, which are by this time familiar
objects in most gardens. As an annual it will
rank in the hardy class, growing well in any
M M
530
THE MANAGEMENT OF GREENHOUSES.
good gai'den soil, and perfecting seeds by which
it may be continued from year to year. These
seeds may be sown either in the open border,
at different periods for a succession of bloom-
ing plants, or the earlier plants may be reared
in pots or boxes in a frame, and transplanted
into the open ground in April or May.
Whether it would survive the winter if sown
in the autumn, as N.in.sigjiis does in dry warm
situations, we have had no opportunity of
knowing; but coming from the same country,
California, the probability is that it would,
and if so, a portion should be sown in this
way for blooming early in the spring.
Though an interesting, and when perfectly
true, a pretty plant, it is by no means so or-
namental or effective as N. instgnis, owing to
the absence of distinctive colouring, whicli in
the latter species, apart from its other beauties,
renders it a particular and universal favourite.
THE MANAGEMENT OF GREENHOUSES.
One of the principal points to look after
in the commencement of a greenhouse man-
agement, is to provide near it a room or shed
in which all the littering business, such as
potting, cutting down, pruning, shifting, and
other dirty work may be done. In this
there should be a strong table, a bin with
several partitions, in which particular com-
posts should be separately kept ; these to be
filled with —
1. Peat rubbed through a very coarse sieve.
2. Loam from rotted turfs.
3. Potsherds, or broken flower pots of two
or three sizes, kept separate.
4. Leaf-mould, being leaves that have rot-
ted into mould.
5. Dung from a melon or cucumber-bed
rotted to mould.
6. Silver sand, or very clean river sand.
7. Cow-dung rotted into mould.
8. Turfy peat, merely chopped into small
pieces, of say half-an-inch to an inch square
or solid.
9. Loam from the top spit of a pasture,
without the turf.
10. Horse droppings rotted into mould.
But if there be not convenience for all this,
or they cannot be got at, peat (No. 1), loam
(No. 2), potsherds (No. 3), and dung (No. 5),
are absolutely necessary, and could be made
shift with. Then there should be trowels ; short
blunt-ended sticks of different sizes, to poke
down the soil round a plant when shifted from
one sized pot to another ; scoops like a coal-
scoop, to take up the different soils, and by which
the pots may be measured as they are taken ;
sticks of all lengths for supports to plants in
pots ; flower pots of various sizes, from those
caWedsixtieti to the largest, called ones. These
sizes comprise wide-mouthed and uprights,
between which there is very little difference
in the quantity of mould they will contain,
but one is formed with nearly straight sides,
the other wide at the top and tapering at
the bottom, and of course there is a dif-,
ference in the diameter across the top ;
there is also a different form, and a slight
difference in the measure between one pottery
and another. However, as the most general,
and therefore the guide for any who propose
to follow our directions, the measure of the
various sizes may be thus estimated, especially
necessary perhaps, because some writers say
three-incii, or six-inch pots, instead of sixties
or thirty-twos. The measure runs thus : —
Wide. Deep.
Thumb pots, sixty to the cast, are 2| in. 2^
Sixties, that is, sixty to the cast. . 3 3^
Forty-eights, forty-eight to the cast 4^ 5
Thirty-twos, thirty-two to the cast . 6 6
Twenty-fours, twenty-four to the cast 8 8
Sixteens, sixteen to the cast . . 9^ 9
Twelves, twelve to the cast . . .11 10
Eights, eight to the cast . . . .12 11
Sixes, six to the cast 13 12
Fours, four to the cast . . . .15 13
Twos, two to the cast 18 14
Besides these, there should be a number of
bell-glasses, of tiie sizes necessary for most of
these pots, so that the edge of the glass should
come half an inch within the edge ; pruning
and budding knives, and pruning pincers, a
very handy instrument, by which a lady may,
without exerting much strength, snip off a
branch as thick as her little finger ; bass
matting in skeins or lengths should hang
across nails all ready for use, for although t!:e
bass gets harsh and dry, it only requires wet-
ting when used to make it tough. Everything
should be ready for use without delay, for
nothing is worse than to be obliged to leave a
job to procure anything that mny be wanting.
Labels of wood or zinc of all proper sizes, and
wooden ones, should be painted black, because
when used they should be covered with white
paint where the writing is to be placed, and a
sharp-pointed stick will make a distinct mark
through the white paint, showing the black
underneath it ; the white paint cannot be
laid on too thin at the time the writing is to
be done. Wire trellises for climbing plants
of such sizes and shapes as are best adapted for
the several species, and boxes or pans about
six inches deep for the purpose of sowing
seeds in, will be found requisite. A small
nest of drawers for the preservation of seeds,
as well for the borders as the house, and
THE MANAGEMENT OE GREENHOUSES.
531
shelves for placing things on out of the way ;
watering pots of various sizes ; a portable gar-
den engine or syringe with roses of various
sized holes for the distribution of the water in
■ different degrees of quantity and force. All
these things are desirable, and anything short
of this makes more work, akbough it is quite
possible t-o do without any of them but the
pots and the soils, and these, if the worst come
to the worst; might be put in some corner out
of doors. It is not our business to show how
things may he done; we have shown how they
ovfjlit to he done, and the nearer these condi-
tions can be complied with, the better. We
next come to the
CHOICE OF PLANTS.
As a greenhouse is, properly speaking, a
house for the protection of plants from frost,
and no more, and is the only description of
house in hundreds of establishments, we look
for a tolerably miscellaneous collection of dif-
ferent families, likely to make the best show
and continue in the best health. A hundred
families of plants would do well in a green-
house, but nobody with any taste would try
•to grow a large number of families, but would ,
more judiciously endeavour to grow a number
of the best varieties in each family of more
choice genera. And some few may be com-
menced with as the most eligible, while others
may be left to be picked up as they may be
met with and admired. The following are
essential, because they can scarcely be beaten
for effect : —
AzALKA INDICA, half a dozen varieties ;
Camellia japonica, the same number ; Ge-
raniums, the like number ; Hovea Celsii
and iUcifolia ; Choroze^ia varium and
rliovihewii ; Acacia armata ; Epacris gran-
d'ljiora, miniata, iinjyressa, and campanulata
alba ; BoRONiA serndata ; Calceolaria
six varieties ; Cereus speciosissimus ; Epi-
PHYLLUM Jenkifisonii and truncatum; (the
tiiree latter better known as Cactus specio-
sissimus, Jenkhisonii, and truncatus); Cine-
raria, six varieties ; Orange, Lemon, and
Lime ; Crowea saligna ; Cyclamen per-
sicum, and persicuni roseum, ; Daphne indica
odorata ; Erica, six varieties ; Fuchsia, six
varieties ; Hydrangea ; Ixia, six varieties ;
TitOP^OLUM triculor, Lohhianum, azureum ;
Crassula coccinea and fcdcata ; Cytisus
vf.cemostis ; Lilium japonicutn, two varieties;
Verbena, six varieties ; Styphelia tuhi-
Jlora. Although we could mention plenty
more, there are already mentioned eighty-four
pots, if there be only one of each variety ;
but these are all subjects that may rank high
as rich and beautiful plants, blooming at dif-
fei-ent periods. If the greenhouse would
hold, more, and a lady is inclined to grow more
species, instead of doubling some of these, let
them be selected at nurseries according to
fancy. If v/e had to recommend, we should
say double the number of varieties of Camel-
lia, Erica, Cineraria, Fuchsia, Geranium,
Calceolaria, Ixia, Verbena, and Azalea in-
dica ; or if not the latter, have duplicates of
each sort of the best six. Very few plants
could be added with so much advantage to
the collection, as increasing the varieties, or
doubling those mentioned. We are to pre-
sume that these plants are purchased in nursery
pots, and it must be taken as a general rule,
that no plant must be kept in the nursery pot
without examination. Our business, howt-vei-,
must be to take family by family, and so direct
the fair cultivator, that no vast error can be
committed.
state OF the house.
The temperature of the greenhouse is im-
portant ; a free ventilation is desirable, nay,
absolutely necessary, but a current of air is to
be avoided ; it is as injurious to plants as to
persons. Two doors opposite to each other
should not be open, unless the weather is veiy
still, and all the front windows are open also.
In cold weather and when the wind is chilly,
the door at the windy end should never be
opened. It is better to open all the front win-
dows in mild weather, unless the wind blows
on them, when they are better closed, and the
top lights let down a little. In very damp
weather the fire should be lighted to dry the
house, and the top lights be lowered to let
out the steam. In frosty weather, when thei-e
is danger in leaving the house without fire, it
should be lighted all day ; and even in a fro.^t
tlie top lights may be down a little, but the
glass must be watched, and at night, instead of
making up extra fire and closing all the house
to increase the temperature, have proper per-
sons to attend, and to see that the house is not
warmer, nor so warm if possible, as it was in
the day. Thirty-five is high enough for the
night, but few trust to it, because three degrees
lower is frost ; forty is, however, quite as
much as it ought under any circumstances to
reach at night, for there is not one greenhouse
plant that does so well with lire heat as with-
out it, if there be no frost.
There are different dispositions and habits
among the families we have mentioned, but
they will alldo well inthe same house, by giving
some the coolest and others the warmest place;
but care should be always taken to ha\ e the
house cooler by night than by day, wh; never
it is practicable. Kevertheless, there will be
times when the severity of the frost, with a
wind to assist it, will so lower the tempera-
ture, that all the fire you can give the house
may be only sufficient to keep out the cold
M M 2
532
THE MANAGEMENT OF GREENHOUSES.
and prevent tlie temperature from going down
to freezing point. As regai-ds giving air,
even in the height of summer, if there be
plants in the house, there should be no
thorough draught from end to end ; let the top
lights be down, and the front lights open, and
then there is a circulation all over the tops of
the plants, but no draught through them.
PLAN OF A STAGE AND SHELVES.
The front of the greenhouse is the most
valuable part ; a shelf along the top, just over
the front windows, and under the roof, is
essential, as it holds all small things that want
to be near the glass. The table, or broad
shelf in front, at the bottom of the front lights,
should be as wide as two feet, for it is of great
service for many plants that require constant
care and attention; they are easily got at,
they are near the light, may be turned round
easily every day to prevent their growing
one-sided ; and this front should be wood
trellis-shelving instead of solid, or instead
of stone or slate ; nevertheless, if it be solid,
strips of lath should be laid along, an inch or
so apart, so that the bottoms of the pots may
not be on a tlat place, so as to exclude the air
from the drainage-hole. ' There should also
be a good shelf on the back wall near the top
for such of the plants as want most air and
least warmth, especially for things that rest
all the winter, and the main stage should be
as near the glass as it is possible to construct
it, due regard being had to the growth of the
plants. There should not be more shade than
cannot be avoided; light is essential, air is es-
sential, and, above all, room for the free play
of this air is essential; though it is pretty gene-
rally the practice to put the plants in a green-
house as close together as possible, there ought
to be as much room between them as they
occupy; and the nearer you can comply with
this, the better they will grow. Cleanliness
is also one of the great requisites for the
health of plants ; dead leaves, damp corners,
dirty shelves, decaying flowers, and litters of
any sort are injurious: whatever the damp can
hang about, is likely to produce mildew ; the
drawing-room itself does not require clean-
ing more than the greenhouse, if we intend
to do the best with the plants.
WATERING THE PLANTS.
The best water for plants is rain ; not a
quart should ever be wasted. A tub, or a
tank, should be inside the house, and the entire
rain from the roof should be conducted by a
pipe to the inside; nothing is more simple
and attainable, nothing more valuable than a
contrivance for a supply of rain-water. Next
to this it is desirable to have it the same
temperature as the atmosphere of the house.
One-half the plants that are unhealthy have
been chilled by the watering, and, in many
places, where tliey can only get spring water,
they are very unsuccessful ; some do not know
why, but there is no difficulty about establish-
ing the fact. Hard water is injurious, mine-
ral waters are often so ; river water is next
to rain in value, if it be soft ; but even that
ought never to be used cooler than the air of
the house. Pond water is next to river, if
there be nothing noxious flowing into it,
but all of these are poor apologies for the
rain-water, conducted into the house. Some
caution is required in one respect; when the
wood-work has been fresh painted, the water
will poison anything, so that it must be turned
away until it neither tastes nor smells of the
paint. In the mean time, some pains must be
taken to get good water. With regard to
tlie mode of administering water, only those
within reach may be said to belong to ladies'
work ; but it is quite necessary they should
set one who understands it to do the rest, for
too much or too little water is fatal. No
plant should be watered while the soil is moist;
but it is as essential, that when it is watered,
all the soil in the pot should be moistened.
There is another point that requires attention.
If, while other plants are apparently dry, any
one seems wet, it should be examined, to see
if the drainage be free ; because it will, be
obvious either that the plant cannot absorb so
fast as the rest, or that the water has not the
means of draining away ; if it appear that the
drainage is clogged, the ball must be relieved
of the crocks or other matter put in at the
bottom, and which will appear to have got the
soil run among it, and fresh crocks must be
put in. A plant suffers as soon from want of
the supply of air, and a too great supply of
water, as it does from a deficiency. The cistern,
tub, or tank, being handy to draw or dip water
from, a lady can use just such sized watering
pot as is most convenient to handle, and go
round the plants to give only such as are dry
the requisite moisture, not just a sprinkle at
top, but as much as will cause a surplus to
run out at bottom. The earth should be
examined to see if it be close to the side, if
not, the watering has been too long neglected;
for the first symptom of suffei'ing, or danger
of suffering, is the shrinking of the ball of
earth, and if this be not noticed, the water
then given proves useless, because it runs
down the vacancy between the ball and the
pot, and does not soak in at all.
MANAGEMENT OF AZALEAS AND CAMELLIAS.
The Azalea indica, and Camellia japonica,
are as hardy as any of the greenhouse plants,
and want as little labour as any, although
they must have attention. When these plants
THE MANAGEMENT OF GREENHOUSES.
533
are advancing their buds towards blooming,
they want abundance of water, and to be
placed in the part of the greenhouse least
subject to draught, or wind. They will do
on the general stage, and may be, for the
sake of appearance, st-t about in diiferent parts,
but not too near the door. They should be
tui'ned' frequently, so that one front should
not be better than another, and they will keep
in flower a long time in perfection. As the
flower goes off they begin to make their new
growth ; they want turning daily just as much
in this period as any, for they are shaping
themselves, and if left to themselves witliout
being moved, they would assuredly grow one-
sided. In the middle of June they may be
taken out and placed in a sheltered spot, with
plenty of room, distantly shaded from the ex-
treme heat of the sun ; and if there were a
canvass house, such as tulips are gi'own under,
nothing could be better, because they can
have all or part of the air or sun according to
their wants, while they can be entirely pro-
tected from those drying winds which injure
every tender or half-hardy subject that is
exposed to it ; but, in the absence of this, we
must be content with the most sheltered spot
we can find in the garden. The ground should
be such as the roots cannot penetrate, and the
watering must be attended to diligently ; nor
ought a rainy period to prevent the same atten-
tion, for it will often be found that a bushy
plant throws the rain entirely outside the
pot, they therefore require examining in rainy
weather as well as in fine. When they have
made their growth complete, they ought to be
placed in the coolest and driest part of the
gai'den, and the quantity of water lessened
considerably ; they will want only such mois-
ture as will keep them alive, and as they do
not absorb much while at rest, this will be
very little. In September you may restore
them to their places in the house, first exa-
mining the balls of earth to see if their roots
are matted round the sides of the pot ; if so,
change these pots for those of a size larger.
When the plants have done their bloom and
are making their growth, whatever is grow-
ing out of form should be cut off. If you
want to propagate the Camellia, do it by
inarching, and the Azalea by cuttings, in sand,
under a bell-glass, and if you have it, in a
slight hot-bed, with a little bottom heat. The
Azalea and the Camellia grow best in loam
(No. 2) two-thirds, peat (TSTo. 1) one-third, and
the pot should be one-fourth, filled with crocks.
THE CINERAEIA, VERBENA AND CALCEOLARIA.
These plants are idle and rest in the winter
months, but flower a considerable time when
they begin. They require a good supply of
water when they begin to grow, and should
be placed near the light when their flower-
stems rise; when they decline their bloom,
they may be parted at their roots, or their
side shoots taken off with or without roots ;
if without, they should be potted and covered
with bell-glasses, but if with roots, they may
be placed in a shady spot in the garden, on a
hard bottom. Strictly speaking, all three of
them may be called frame plants, but the distinc-
tion is not easily defined, and they do well in a
greenhouse; they may be placed on the highest
back shelf in September, and will seldom
require watering ; but, in a good stock of
Verbenas and Cinerarias, the plants need not
be parted nor propagated, and the pots may
be enlarged by change. Many of the plants
will flower in winter and early spring. It is
only the small newly made plants that need
be put up out of sight, for anything that gives
a flower in the winter is acceptable. Some
of the Verbenas will be dwarf, others requii-e
to be supported on a trellis, but the young
ones may be turned out into the borders and
beds in the spring to flower the whole sum-
mer. The Calceolarias will also require sup-
ports for their main flower-stems sometimes,
though those are the best that support them-
selves. The soil in which these plants thrive
is, half loam (No. 2), a quarter cow-dung
(No. 7), and the other quarter peat (No. 1),
well mixed. The cuttings strike easily in
pots filled all but an inch with the soil, and
one ^inch of sand ; the bottom of the cuttings
should touch the soil and go through the sand,
but not enter the compost, though they will
send their roots into it when they strike. To
grow any of these large, they must have con-
stant shifts from small to larger pots. All dead
leaves must be removed.
ERICA, EPACRIS, CHOROZEMA.
This family is perhaps the most difiicult
to manage, because so small a neglect is fatal.
The soil in which it succeeds best is poor, at
least, comparatively so, for it is easily destroyed
if much excited ; the compost that answers best
is four-fifths or parts of (No. 1) peat, and one-
fifth or part of loam (No. 2). If it happens that
the peat is not sandy, it may be necessary to put
sand to it, not exceeding one part. Good turfy
peat is, however, generally sandy enough.
This should be well mixed together, so that
the roots shall find all the soil alike, and not
more loamy in one part than another. This com-
post being comparatively poor, and very per-
vious to water, the greatest possible attention
is required as to the watering; and this may
be generally applied to soils of which the
greater part or any considerable part is peat,
for the water runs through it quickly, and
when it is once neglected till dry, the plant
suffers, if' it does not die. Every time a heath
534
THE MANAGEMENT OF GREENHOUSES.
wants water too long together, some of the
lower leaves turn yellow and fall. This
makes so many naked stems to heaths of any
size, but a worse elFect is caused by giving
too much, or by the stoppage of the proper
drainage of the pots. The more full a pot
is of roots, the more constant must be the
w'atching and necessary watering, because
the water cannot be held so long by the small
quantity of matted soil as if there were but
few roots. In some cases a heath may be
wanting water twice a-day. The cuttings of
heaths should be taken from the last produced
shoots, two inches, or one inch, in some cases,
long ; the lower half should be stripped of the
leaves, and the upper half have all left on. G-et
a pot of heath soil filled, all but half" an inch or
aninchof sand, according to the cutting; water
the sand so that it may be saturated with wet,
and stick in these cuttings so that they just
touch the soil, but not go into it ; cover with
a bell-glass, water with a very fine rosed water-
pot, so that the sand shall never be thoroughly
dry; wipe the glass dry inside every morn-
ing; let them be in a cool part of the green-
house, and be shaded from the sun ; when
they set off growing well, you may conclude
they have struck root, and pot them in sixty-
sized pots. T!iey may be kept in a common
garden frame all the summer, if you please,
or in the most airy part of the greenhouse.
Here they may be shifted as tliey fill the
pots with roots, and require but the ordinary
attention.
GERANIUMS.
The soil, f>)r the healthy growth of this
family, may be of loam (No. 2) three parts,
dung (No. 7), or for want of it droppings
(No. 10), or if neither can be had, dung
(No. 5) one part ; peat one part, well incor-
porated. Cuttings may be struck whenever
they can be got, but the usual time for any
quantity is July, when everybody cuts down
the old plants. These require no care what-
ever. If they are put in the open border,
they will strike ; but those who have choice
kinds will cover with a hand-glass, and place
them all in the shade ; when struck, pot them
in sixty-sized pots, pinch out the top to
induce side shoots, and leave them out of
doors until September, simply changing their
pots if they get too full of roots ; when re-
moved to the greenhouse, examine the roots,
and, if necessary, remove them into larger
pots, and place them among the other plants to
lake their chance. The large plants, when they
have done flowering, may be cut down to^
such skeleton shape as shall give a chance of
growing handsome ; and let them remain out
of doors, shifted into a size larger pot, or
trimmed up about the roots to go into the
same with fresh loam. In September remove
them also to the house. If any of the shoots
come so as to cross others, rub off those
which are least wanted, to give strength to
the others and keep the plant in form. If
any shoots grow too vigorously for the rest
of the plant, pinch off the end, and so regu-
late the growth in this particular, that it may
be handsome. As the blooms come out
they will require shading, or they will not
remain long in bloom. When in flower, you
do as you please with them until the flower
declines, and then turn them out of doors,
cutting them down again in July, putting
them back into the house in September.
CEREUS, EPIPHTLLUM, CRASSULA.
These subjects take any soil better than
that which has been popularly recommended.
They do not require to be starved. A com-
post made of loam (No. 2) one half, peat
(No. 1) one quarter, and dung (No. 7 or 10)
one quarter, will groAV them well. They want
but little water all the winter, and as their
buds begin to swell they may have a supply.
After they have done flowering, turn them
out of doors, place the pots under a south
wall, or in the hottest part of the garden.
In September, remove them to the house
again. The Crassula may be struck from
cuttings as easily as the others, and if left on
the ground without inserting at all will throw
down its roots sideways into the earth of
itself. Small pieces, however, are generally
selected, and after drying the juice, inserted
in small pots, where they are treated from the
first like plants, and shifted from time to
time as they fill their pots. The Crassula
carries its blooms on branches at the ends of
tlie shoots ; consequently, as soon as it begins
to grow from a cutting, the ends are taken off
to induce side shoots, and thus form a hand-
some bushy plant with many heads of flowers,
in the one case (coccinea) scarlet, in the
other (falcata) orange. The shifting is
always best after the flowering is done. T!ie
Cereus and Epiphyllum require much such
treatment at first. E. truncatum should be
stopped until there are branches enough to
hang down all round the put, for the habit is
weeping, and the flowers come on the ends
of all the branches.
GENERAL RULES FOR THE MANAGEMENT OF
GREENHOUSE PLANTS.
In mild weather, and during winter in par-
ticular, if there is a v.^arm gentle rain, a
greenhouse plant of any kind is greatly bene-
fited by exposure to the air ; not that it is
possible to remove all the plants in a green-
house out of doors whenever the sun shines
in winter, or a warm shower comes, but it is
THE MANAGEMENT OF GREENHOUSES.
535-
as well to know this, because we all Lave our
favourite plants, and we can always put out
a few of these when the weather is favour-
able.
Never indiscriminately water the plants in
a greenliouse, because where there is a mixed
collection of various families, s-ome will be
found to absorb much more water than others,
and it is quite as bad to give too much as too
little water. Half the plants in dwelling
houses are spoiled by excessive wet, and
especially where the pots stand in saucers to
prevent the wet from runniug over the place
when they are watered. In greenhouses we
have seen this where ladies are very fasti-
dious about the cleanliness of the shelves;
but laudable as cleanliness may be, it is run-
ning tlie greatest possible risk to let plants
stand in water. Occasionally examine the
pots, and turn out the balls of earth to see if
the roots are matting round the side, for it is
the best rule for removing a plant to a pot of
a larger size. If the plant is growing, it
requires it more than a plant at rest ; for
a plant at rest should never be excited until
it begins to advance of itself; besides, when
a plant is set for bloom, and about to take its
rest, until the buds swell, by a sudden excite-
ment, such as being placed in fresh earth, or
liuving too much heat or water, the bloom-
buds get blighted, and the germs of the
leaves and branches take up the growth, the
former being unable to take the fresh supply,
because flowers can only take a certain quan-
tity, and the others being unlimited in their
means by naturally extending themselves so
long as there is a competent supply. The
time, therefore, to examine the roots, is when
a plant begins to make its growth, or at the
decline of the flowers. There need be no
other rule for changing pots, but the filling
of the one with roots ; generally, however,
once in a sea.-on is enough for established
])lants,- and that is after they have flowered,
and before- they make the next season's
growth.
Constantly turn plants round to prevent
their growing shabby on the side which is in
the daik, or comparatively so ; and also to
prevent its making only one handsome front.
All plants should be alike on every side ;
and although it may give some trouble, it
amply repays us by the improved condition.
Nothing looks worse than a plant with but
one good face, and the others discoloured, or
leafless, or warped. Always give plenty of
room to plants ; the light and air should be
able to reach them all round. The best rule
is to let there be just the same room between
the plants as the plants occupy ; but green-
house room is so valuable, that this is rarely
allowed. Nevertheless, it does not alter the
fact, that the mo^B room plants have, the
better they grow ; and nothing does more
harm than to place them close enough to
darken the backs of the rows.
If you want plants bushy and short, you
mu>t keep pinching off the ends of branches
that grow upwards ; but, as the perfection of
a plant is to be full of branches and leaves to
the very edge of the pot, this operation of
pinching must begin early, even when the
cutting has just struck, or the seedling, if the
plant be from seed, be only three or four
joints high; but those plants wliich grow
pyramidal in form must have the leaders pre-
served, and should only have such branches
stopped as are inclined to come too long, —
such as shoot out faster than the rest.
Deciduous plants should not be watered
after they drop their leaves ; but when they
begin to swell their buds, they may be sup-
plied with a little moisture, to be increased in
quantity as soon as they shoot out tluir
branches.
Seeds of greenhouse-plants are best sown
as soon as they are ripe. Nature points out
this for all seeds ; but artificial culture, or a
change of climate, suggests various changes
in the plan of doing many things ; for in-
stance, a tender plant may be sown in the
open borders, in the spring ; and as it will
meet with no frost until the autumn, it is
quite proper to do so; but if the seeds
were sown directly they were ripe, they would
come up only to be killed by the frost. Not
so with greenhouse-plants : they are in a
proper climate. If they come up, they will
grow without interruption ; and if they are
in the habit of lying in the ground till
genial, or, we ought to say, till warm weather,
where they grow naturally, they will do the
same in the greenhouse, unless the tempera-
ture be prematurely raised. In all matters of
doubt, we ought to make sure on the safe
side. Foreign seeds, therefore, ought to be
sown the instant we get them ; because, next
to sowing them at the time nature herself
sows them, it is well to do so as soon after as
possible.
All seedling plants are the better for prick-
ing out, or transplanting, as soon as they
have three or four leaves ; and the most
effective of all methods is to get small-sized
pots— say sixties — and plant the seedlings
round the edge, close to the side of the pot,
about three in a pot, or four, or even five, if
they are small slow-growing things. They
derive the greatest benefit from their roots
reaching the sides of the pot.
As you may be at a loss for the soil in
which a new plant grows, use a compost that
everything will live and grow in, and leave to
time and experience any improvement yua
536
THE MANAGEMENT OF GRSENHOUSES.
may make. Take loam (No. 9) which is pi'e-
sumed to have no dung or other exciting
matter in it, droppings (No. 10), or, for want
of it, dung (No. 5), peat (No. 1), and leaf-
mould (No. 4), in equal quantities ; and if it
be too adhesive, take half a part of sand to
make it more pervious to water, or at the
most a whole part. Mix these well together.
It will suit everything a little ; and if the
plant does not do all you wish, you can at
least grow it well enough to get cuttings from,
and try them in lighter, poorer, or richer
composts ; but as we know camellias, gera-
niums, heaths, and succulents, will grow in
it, — and these are very much opposed in their
natures, — it is fair to presume that any plant
will grow in it enough to answer the tempo-
rary purpose of saving it to grow others from.
Keep all shelves free from W'it and dirt ; have
grooves cut along the middle of them, for the
water to run along, instead of dripping off
along the edges, and provide for the drip at
the end, so that it does not make any mess, or
dirt, or litter, at the part it runs down.
Provide, if possible, the means of shading
the greenhouse in any hot or bright weather,
as, in the spring, when the azaleas, hoveas, and
many other fine plants are in bloom, a few
hours' sunshine would shorten their duration
some days. A canvass roller-blind outside is
very easily contrived ; or a thinner blind of
calico, or some such material, inside, would
have as good an effect, and be somewhat
lighter. But shade from the excessive heat
of the sun will make several weeks' difference
•in the lasting of the blooms. It must, how-
ever, be recollected, that, as whatever ex-
cludes the light in any part of it is an evil, —
and, therefore, shading a choice of evils, — the
blind must not be down an hour more than
necessary.
When the bloom of a plant is over, you
have to make up your mind whether you
intend it to seed or not. If not, pick off all
the remains of flowers, that the pods may not
swell ; for the seeding of any plant stops, in a
great measure, the growth. If it be past the
middle of May, you may turn a plant out in
a sheltered part of the garden, for want of
better accommodation ; but if you can give
plenty of air in the greenhouse, and shade
firom the extreme heat of the sun, plants may
as well complete their growth in the house as
not ; for it is not desirable to expose them too
much, nor do the lovers of plants like to see
the greenhouse empty.
As camellias and azaleas, cactuses, epiphyl-
lums, and many other subjects, are turned out
to harden their growth and get the benefit of
air in summer, the greenhouse may be sup-
plied with annuals. Balsams, cockscombs, clin-
tonia, salpiglossis, rhodanthe, and other tender
annuals, may be sown in a hot-bed in March
or April; and, although they require particu-
lar treatment for large specimens, may be
planted out in pots, and grown still in the
hot-bed, until the time they are wanted to
supply the shelves of the greenhouse.
In August, everything ought to be cleared
out, and the roof of the greenhouse should be
well syringed ; all the dirt washed from the
glass, the walls, posts, shelves, and every part.
Cleanliness is everything with plants ; and
the house should be thoroughly clean before
the plants are put in for the winter. Nor is
it at all a bad precaution during the period
that it is empty, and before the syringing, to
fumigate it well with tobacco, and afterwards
with sulphur. The one will kill everything up-
wards, the other anything downwards. The
syringing should be done with such force as
to drive everything out of the corners.
When the plants are taken into the green-
house, let the surface of the earth be stirred,
the pots cleared from anything that they may
have attained in the way of dirt, snails, or
vermin, or anything that will cling to the out-
side or in the holes at the bottom.
Let the paths and floor of a greenhouse be
kept dry and clean : it ought to be a paved
floor, or a concrete, or some other impervious
to wet ; and provision should be made for the
running off of all the water that may fall to
the ground ; for if the ground absorbs wet it
too often engenders n^ildew.
Plants should never be trusted to the open
air before the middle of May, nor remain out
after the middle of September. All before
or after this is running a considerable risk.
Grapes may be grown in a greenhouse, if
the growth be confined to a bianch for each
rafter to fruit, and the shoot which is trained
alongside of it for the next year's bearing.
This does not materially exclude light, but
any more would be injurious; and even this
must not be attempted if the shelves are to
be filled after the present crowded fashicn, in
which the plants touch each other, and form a
complete shade for the backs of the whole.
The Sweetwater and Black Hamburgh are
the only sorts which should be tried.
Hot-water pipes are the best means of
warming a greenhouse in winter-time, but
better avoid lighting a fire as long as possi-
ble. Mats hung up in front are a great pro-
tection to the plants, and that is always the
coolest part of the house ; but when the glass
is down to thirty-five, there may always be
expected a frost in the night, or at least
it should be provided against. The man who
looks after the fires should be on the alert,
and the mats in front should be always hung
up in doubtful weather, because it is little
trouble, and does no harm to the plants.
TREES AND SHRUBS FOR FENCES.
537
TREES AND SHRUBS FOR FENCES.
(^Excepting the Hawthorn.)
BT THE LATE JAMES GRIGOR OF NORWICH.
Having had considerable experience in
the formation of hedges under every variety
of circumstance, and in all descriptions of
soils, I proceed to lay before the public the
result of my practice, passing over, agreeably
to the conditions, the common Hawthorn, a
plant which is universally known in the con-
struction of fences.
I shall enumerate the kinds according to
their importance as fence plants. This im-
portance I measure by the vai-iety of soils
and situations in which they thrive, their
rate of growth in a given time, their rigidity
so as to withstand pressure, their branchiness
so as to cause shelter, and their durability.
Agreeably to this plan, then, I begin with the
Black Sallow {Salix caprea). — This
tree, which is frequently called the Goat
willow, is not generally known or cultivated ;
but it has of late years attracted notice in
some districts as a plant which successfully
withstands the effects of the sea air. It is,
however, destined to accomplish a great deal
in inland situations in the shape of hedges.
I have seen it in every description of soil,
except peat moss — on dry hard gravel very
much exposed, by the side of rivers where
there is an excess of moisture, and on all in-
termediate soils and situations with the single
exception referred to. Its chief merit, per-
haps, is that it forms a protection at once.
From the day on which it is planted, it be-
comes entitled, so far as security of property
is concerned, to take its place with a haw-
thorn fence of seven years' standing. These
facts I gather from a hedge of this tree now
grooving on my own ground ; and in order
that I may be clearly understood, I shall give
the details of how it was formed. My first
trial with this tree was with small cuttings of
fourteen inches in length, placing them at
about nine inches apart from each other.
Those grew well, but the fence so formed is
not strong enough, and gives way when sub-
jected to pressure. In order to have a rigid
framework at the commencement, I procured
a waggon load of strong strait rods, six feet
in length, and about one and a quarter inch
in diameter at the lower end. Those I planted
in the autumn, fourteen inches deep, in the
way here indicated — tying them tightly to-
gether with willows at each intersection,
which prevents their rubbing against each
other during high winds, and adds greatly to
their power of resistance As soon as planted,
they were sufficiently strong to keep in cows,
sheep, &c. The first year they made shoots
about nine inches in length, those shoots
being very regularly disposed over the rods,
and not, as might have been expected, on the
tops of the rods only. It is of importance to
observe here that the more slanting the shoots
are placed, the more regularly will the buds
break all over, and that if set perpendicularly,
or nearly so, ihrj can scarcely be made to
assume a hedge-like character, strong leading
shoots rising from the tops without sufficient
spray underneath. It is also of importance
to observe that the shoots, of a necessary
thickness and straightness, can be only had
from stools grown and treated in the same
way that the underwood throughout England
is managed ; that is, when hurdle-wood is the
object. A plant of a few years' standing is
cut down in autumn close to the ground : in
spring it sends up several straight vigorous
shoots eight or ten feet in height : these are
allowed to remain three years, when they
undergo the same process by being cut down.
Without such a nursery, the proper materials
for this kind of fencing cannot be had. The
great value of this tree consists in its adapta-
tion to almost all soils and situations, and
particularly in its being available at once as a
protection, which is not the case with any
other tree. It would grow freely as a fence-
plant throughout the highlands of Scotland, if
a trench were opened for the rods, and the
soil properly loosened at bottom. This de-
scription of fence should be trimmed or
clipped every season during the month of
June : a second growth will follow the dress-
ing at this date, which will considerably
thicken the spray ; and in situations near to
dwellings, &c. the fence had better be reduced
to an even and uniform outline in the latter
part of October, which will also tend to its
closeness and beauty.
2. The Scotch Pine (Pinvs sylvestris).
This tree triumphs over a great variety of
soils and situations, and perhaps it no where
more forcibly shows itself adapted to the most
barren and exposed districts than in the north
of Scotland, on the left hand side of the
Grantown road, before reaching the Dava
Inn, on the property of the Earl of Seafield.
In this particular district, it forms the only
species of tree to be seen ; and I refer to it
in this instance to show what use miirht be
538
TREES AND SHRUBS FOR FENCES.
made of it in similarlj situated districts as a
fence plant. The best examples of it, in tiie
shape of a hedge, are in Suffoll?;, where it
skirts the highway for miles between Thet-
ford and ISTewmarlcet, and where it is made
to assume all the uniformity and smoothness
of our twiggy liedge-trees. Three or four-
year-old plants should be used, but on no
account should they be taken unless they had
been transplanted during the previous year
in the nursery, for otherwise the roots are
hard and bare. They should be placed six
inches apart from each other, and the pruning
may be safely deferred till the second year
after planting. It will be five years before
this fence reaches the height of five feet,
when it will present a complete barrier to
cattle, and an excellent shelter to surrounding
crops. This sort of hedge should be allowed
to spread itself out at bottom to the distance
of two feet on each side, otherwise the branches
become unmanageable and refuse to throw
out small spray. The chief situations which
I should recommend for this description of
fence are those exposed and poor districts
capable of improvement in the highlands, and
on all poor lands in the lowlands. Though it
will grow tolerably in unprepared ground, it
is by no means insensible to kind treatment,
and I would strongly recommend a trench to
be opened for the plants, and the soil loosened
to the depth of two feet. The consequence
of this is, that a hedge will be formed two
years sooner than by planting without any
preparation. A fence of this description in
ray ground (two-year seedling plants having
been used,) was formed two years' since, and
it now averages the height of two and a half
feet. The soil on which it grows is a loose
red gravel.
3. The Larch {Lnrix europcea). — My
opinion of this tree is that it nearly equals the
vScotch j)ine in every respect excepting warmth
in winter. In planting a hedge of this de-
scription, care should be taken to use those
plants only which stood thinly in the nursery
lines, for if those which had been crowded
together be planted, a serious difficulty will
present itself in causing the plants to feather
close to the ground. It will be readily an-
swered by some, " Cut off the tops and then
they will be sure to spring at bottom." I find,
however, that this does not answer, the strong
leading shoots being indispensably necessary
to give rigidity to the hedge. The plan,
therefore, is either to use two-year trans-
planted plants, which are well branched at
bottom, or to have those of a younger age,
which always break out well when free on
both sides. I hold it as indisputable that the
leading shoots of a larch fence should not be
cut till the fourth year, before which time I
have never seen one with the necessary
"bones and sinews." Tiiongh it will grow
in almost all soils, it must not be expected
that the larch will in all situations wear that
beautiful green which distinguishes it in loam
and clay, or on the slopes of hifls ; and in the
shape of a fence it will be found to display
considerable diversity in height and vigour,
according to the differences of soils ; but this
maybe in a great measure avoided by helping
the w^eak parts with a little well-rotted manure
dug in about the roots. There is one advan-
tage which the larch possesses over every
other hedge plant, and that is, that grass will
grow close up to it, and that though the roots
impoverish the soil, the leaves or shade of
this tree is not hurtful to pastures. Until it
is completely formed, the larch should be
clipped during the latter part of June, and
again in November ; but after the fence is
complete, a trimming at the latter date will
be sufficient.
4. The Lombardy Poplar (Pojndns fas-
tigiata) ; and The Box-thorn {Lycium
euroiKBurn). — The former is a very fast-
growing tree, but is not very lasting. "When
subjected to the hedge-bill, it throws out thick
clusters of spray, which, though not very re-
gularly disposed over the surface, are yet cal-
culated to produce considerable shelter. The
more common sorts of honejsuckle are often
intermixed with it when planted as a hedge,
and together they form a tolerably good
fence. Instead of the honeysuckle, Iiowever,
a much better substitute is to be found in
the box-thorn, which grows rapidly, is very
hardy, and frequently bears spines like the
hawthorn. This box-thorn will grow any-
where, and is most readily propagated by
cuttings. Throughout England, it is very
currently called the tea-tree, a name which it
has acquired through a very trifling circum-
stance,— the label belonging to a tea-plant
having been put on to this tree by mistake, and
forwarded, along with other plants, to one of
the Dukes of Argyle, who, it appears, had one
sent to him before it was generally known. It
does not grow sufficiently close to choke and
eventually overcome the poplars with which
it is mixed ; so that a fence of this sort will
last for many years, and bear the hedge-bill
extremely well. Some recommend the box-
thorn as a hedge by itself ; but this can
only apply to gardens where it is not exposed
to stock, &c. In the fields, it will certainly
prove a failure if used alone. The cuttings
of the box-thorn should be planted in the
autumn, after the falling of the leaf.
5. The Beech (Fagus si/lvatica). — No
tree makes abetter fence than the beech ; but
it restricts itself to arable and pasture lands ;
and on these even, it will not grow freely
TREES A^'D SHRUBS FOR FENCES.
539
unless the soil is prepared. In rich ground,
it sliould be planted in preference to the haw-
thorn, for it grows very rapidly, is very
beautiful in summer, and, in such situations,
retains a great proportion of its leaves during
winter. In order that it may be safely
trusted where cattle are grazing, a double line
of plants, eighteen inches apart, should be
inserted, and these ultimately form a strong
framework on either side, sufficient to resist
the attacks of any description of live stock.
In poor peat}' soils, or on iiigh exposed dis-
tiicts, it will not grow well ; but around,
homesteads, and the fields adjoining, it cer-
tainly deserves more general cultivation. The
time for trimming the beech is the month of
October; but neat workmanship cannot be
performed, in this instance, without the hedge-
shears. The proper plants to be used are
such as have stood in nursery-lines for two or
three years. In the fence-lines, they should
be placed at about one foot apart ; and if
well-rotted manure is used, it will materially
hasten their growth.
6. The Sloe-thorx {Primus spinosa). —
This is one of the few plants that will grow
tolerably well in sand, and in heath land
where there is a considerable portion of peat-
soil. It rises naturally throughout England,
but is very rarely cultivated in Scotland,
though it is unquestionably hardy enough to
grow there. la good soils, it is a rapid
grower, forming strong spines, and lasting as
long as the hawthorn. It is very important
to bear in mind that all blackthorn plants used,
in hedges should be raised from seeds, and
not from suckers, as, in the latter case, the
roots spread throughout the adjoining lands,
and threaten to overrun whole fields. When
seedlings are used, this does not take place,
except in rare instances. The berries are
ripe in November, when they should be
gathered, and laid in a heap of sand, and
mixed with it frequently during winter.
They should be sown in the month of Feb-
ruary, or early in IMarch, during open wea-
ther, and covered fully an inch in depth. In
the seed-beds they may remain two years,
then transplanted in lines fifteen inches apart,
and about three inches from plant to plant. In
tiie nurseries, seedling plants may be had at
T-s. Qd. per thousand, and those ready for
fencing at 12.s. Qd. per thousand. In all cases
where the subsoil is unbroken, the hedge-line
should be trenched, and the plants inserted six
inches apart from each other.
7. The Crab, or Wild Apple {Pymis
Iilalus). — The proper plants of this tree for
hedge-fencing, are such as have been raised
from wildlings, or the true crub, — such as are
groAvn from the seeds of grafted apples being
frequently spineless. Three objections have
been urged against this tree as a fence-plant :
its high price, its liability to insects, and its
refusing to grow freely except on sandy loam.
The first may be safely pronounced a mistake;
for, on takiug up any respectable nursery-
man's Catalogue, it will be found that the
price for suitable plants is from lo.«. to IZ. per
thousand, — a rate very little higher than that
demanded for white thorn. In some seasons,
it is certainly liable to be attacked by cater-
pillars ; but bej^ond the unsightly appearance
which ensues, there is but little harm done.
Its love for deep loamy soil, and for no other,
is certainly correct ; but it should be remem-
bered, that when it meets with such, it excels
all other hedge-plants as a free grower, and
as a stubborn, lasting fence. Those plants
which are sold about 1/. per thousand may
be placed eight inches apart from each other ;
and such as are stronger, at one foot from
each other. When the plants ai-e inserted,
they should be all cleanly topped with a sharp
knife, at about four inches from the surface
of the ground ; and if the soil is properly
manured, they Avill send up, during the first
year, luxuriant shoots a foot or two in length.
8. The Alder {Alnus glutuwsa). — I have
proved beyond any doubt, that, if the land is
sufficiently loosened, this plant will grow very
freely in peat, sand, and in the Avorst descrip-
tion of soils. The usual impression is, that
it is suited only to bogs and damp meadow-
land ; but I have no hesitation in stating that
this is by no means the case : in trenched
land, by the sea-side, and in the most exposed
districts, it thrives luxuriantly. As a hedge-
plant, it is rough and uneven, not willing to
lose its form as a tree ; but after it has been
moulded for a few years, it makes a very good,
fence, and sends out small spray much denser
than might be expected. Young plants, such
as have been transplanted for one or two
years only, are better than old ones ; for the
latter are generally devoid of branches at
bottom, — a defect which is not easily I'emedied.
Suitable plants may be obtained at the nur-
series for lo.s". per thousand. They should be
placed six inches apart from each other, and
trimmed every year, in September, with the
switching-hook.
9. The Spruce (Abies excelsa). — In one
description of soil — that of a damp loam — no
tree excels the spruce as a fence-plant. It
will grow well, for a few years, in any kind of
land ; but in shallow soils, such as sand and
gravel, it will soon become stunted, assuming
a yellowish hue, and losing its under branches.
This last circumstance renders it very unfit
for being used generally. However, in all
situations which are inclined to be damp, and
especially in those with a north-east aspect, it
will assume, and retain for many years, a
540
GARDENING MEMORANDA FOR DECEMBER.
closeness and luxuriance not excelled by the
yew or box. I have always found that it is
good policy to allow a fence of this description
to occupy at least two feet in width at bottom,
the side branches being strong, and a nar-
rower space being insufficient to allow them
to develope themselves. Two-year trans-
planted plants may be placed a foot apart from
each other ; and if any manure is to be added,
it must be very well rotted, — all the individuals
of the Coniferas having an aversion to fresh
manure. The universal practice, so far as I
know, is to trim this sort of fence with the
hedge-shears, — a process which well repays a
little extra labour. This may be done in the
month of August or September. The price of
plants in the nurseries is from 125. to 1 5s,
per thousand.
10. The Elder (Samhucus nigra). — In
all situations which are found too damp for
the hawthorn, the elder may be planted with
every prospect of success. It is wrong, Jiow-
ever, to restrict it, as is generally done, to
swampy districts. Wherever the soil is
loosened to the depth of twenty inches, it will
grow freely. I have seen it flourishing on the
tops of hills amidst sand, and gravel ; and not
the least of its services are performed in the
shape of hedges by the sea-side, where it
forms an excellent protection to plants which,
without its shelter, would not grow tliere. In
trenched soil, cuttings planted towards the
end of October will answer almost as well as
rooted plants ; but in untrenched land it is
advisable to have the latter. For the first
three years an elder fence should be cut only
once every season ; but afterwards this may
be done twice — in June and October, which
will have the eflFect of inducing it to send out
thick spray. Plants may be inserted at a foot
apart from each other, and cuttings at half
that distance. Two years' transplanted plants
are sold in the nurseries at 1/. lO.s. per
thousand.
11. The Bakberrt (i?e?'&er?s vulgaris). —
I know of no description of soil in which the
barberry will not grow. It is true, it dislikes
bogs saturated with water ; but here it is the
excess of moisture that oifends it, and not the
soil. On chalk, peat, and sand, it is an un-
flinching grower. On loamy lands, with a
calcareous subsoil, it is one of the best of
hedge-plants, growing so rapidly, that in the
course of three years it makes a good sub-
stantial fence. On the very poorest descrip-
tion of soils its branches are occasionally
found decayed ; but strong living shoots in-
variably supply their place, so that there is
never found an absolute break in the fencp.
A prejudice exists against this plant, on
account of its supposed influence in causing
blight and mildew ; but it is well known that
the fungus which infests this tree is an
^cidium, whilst the blight on corn is an
Uredo ; so that there is no danger whatever
in bringing it in contact with wheat-fields.
It is to be hoped, therefore, that a plant so
very useful, and triumphing over so many bad
soils, will be brought into more general culti-
vation. Though it will well repay every
attention that can be bestowed in the prepara-
tion of the soil, manuring, &c. it never
refuses to grow though indifferently treated.
The plants should be placed about nine inches
apart from each other, and trimmed afterwards
with the hedge-hook. From the natural dense-
ness and bushiness of its roots, it is by no
means necessary to use transplanted plants:
well-grown seedlings, two years old, will
answer equally well ; and those may be had
in the nurseries at 10^. per thousand.
There are a few other plants which might
be enumerated as fit for hedges ; but my ex-
perience concerning them is not sufficient to
warrant my speaking of them in detail. I
think it is probable that the buckthorn
{Rhaynnus catharticus), will soon be adopted
as a fence-tree J but at present, the demand
being limited to the species as fit for shrub-
beries only, it would be difficult just now to
get it in sufficient quantities for the former
use.
GARDENING MEMORANDA FOR
DECEMBER.*
This month we ought to treat everything as
if it were a continued October and November.
All the planting and ground operations that
are not completed, should be persevered in,
and no time be lost. The pruning of vines,
wall trees, and standards, should be done as
soon as possible, and all that require it be
nailed fast to their proper places. The re-
moval of fruit trees may go on. The making
of new walks, beds, clumps, shrubberies, and
gardens, must be hastened, and it is perhaps
the best time of the year to drain where drain-
ing is necessary or desirable. Ornamental
water may be formed or altered, excavations
of lakes ought to be accompanied by the for-
mation of hills, and if there be bold rock
work imitated next the water, it aids in the
general effect of a good landscape. Litter should
be provided for all the crops, flowers, and
plants that require it ; half-hardy, or tender
plants, put out of doors, should be protected
with mats, tan over their roots, or a complete
case, according to their nature. In bad weather,
find work under cover; there are always plants
* A very elaborate and complete Calendar of Garden-
ing Operations for December is published in No. 36 of
the Horticultural Magazine.
METROSIDEROS ROBUSTA.
541
in some of the houses want putting into larger
pots, cuttings or seedlings to pot off, crocks,
labels, or flower shrubs to prepare, seeds,
bulbs, and tubers to examine, and various
other things to do that we might neglect
doing in fine weather. Tliis seems inevit-
able. In frosty weather when the ground
cannot be worked, collect manures, such as
peat earth, sand, loam, cow and horse drop-
pings, poultry dung, &c. But unless the
frost is very hard indeed, many ground ope-
rations go on as usual. Then there is the
job which we seem never to have done, though
always at it, the pruning of trees, shrubs, and
vines. The standard ti'ees of an orcliard
would find work for any number ahnost to do
them justice, and rarely do any gardeners
attempt it ; they are content with blighted
stunted fruit, when they might have it fine,
and would rather s«^e them all manner of bad
shapes, and the fruit out of reach to require
shaking down, and bruising and spoiling,
than get up and cut away the useless w^ood and
shorten the height, so that the fruit might
come large and be all within reach. "We could
almost write a chapter on this shamefully-
neglected subject. The rest of tlie duties of
this month depend chiefly on the weatlier, but
all the precautions against frost, cold Avinds,
heavy rains, snow, hail, and stormy weather
in general, should be taken at night, as if some
of these visitations were certain. The taking
of plants into the greenhouse, stove, or forcing-
house, to bring them forward, is almost a rou-
tine business, and a general I'ule against Avater-
ing much, applies through all the Avinter
months.
THE TEMPERATURE AT WHICH PLANT-HOUSES
SHOULD BE KEPT DURING DECEMBER.
TJie Greenhouse. — From 40 to 50 degrees
by day, and from 36 to 40 degrees at night,
or just safe from frost.
The Conservatory. — About 55 degrees by
day, and from 45 to 50 degrees at night.
The Plant-stove. — About 60 degrees by
day, and about 50 degrees at night.
The Orcldd House. — The warm, or Indian
house, 65 to 70 degrees by day, and from 55
to 60 degrees at night. The cool, or Mexican
house, 60 degrees by day, and 50 degrees at
nifrht.
METROSIDEROS
Meteosideros robusta, Allan Cunning-
ham (robust Metrosideros). -= Myrtacege " §
Leptospermeas.
This is a fine robust evergreen shrub under
cultivation, acquii-ing, in its natural condition,
the size of a large tree, "not unusually at-
taining the height of eighty feet." It, how-
ever, blooms under cultivation when not more
than a yard high, and may be had from that
ROBUSTA.
size up to the largest that can be conveniently
accommodated in a greenhouse. It is a New
Zealand plant, and is called by the New
Zealanders, Batu. The Avood is very hard
and durable, owing to the closeness of its grain,
and hence it is found a valuable article in
the construction of agricultural implements,
and in ship-timbers, &c.
It forms an evergreen shrub of robust
542
ACCLIMATIZING.
habit, brandling repe:itedly in a forked
manner, whicii givs^s rather a singular ap-
pearance to tlie arrangeaif;nt of tlie young
-branches, most particularly observable on
young or moderate-sized plants. The leaves
are opposite, of a neat oval or elliptic figure,
and quite flat ; they have, moreover, a rich
aromatic odour. The flowers, which are
scentless, grow near the end of the shoots, jn
smallish dense clusters, and consist of a cup-
shaped green wavy disk, surrounded by a
ring of long crimson stamens, the thread-like
filaments of which form the conspicuous
portion of the flowers of this group of plants.
These flowers are produced freely in June, at
which season the plant is very ornamental ;
its neat evergreen ibliage rendering it at
other times cheerful and pleasing.
It was introduced from New Zealand to
the garden of the Horticultural Society, by
J. C. Bidwill, Esq., in 1845, under the name
of 3Iijrius robusta, under which appellation
it is now sometimes met with in other gardens.
It is a desirable shrub for a conservatory
or for pot-cultivation in a greenhouse where
there is space for vigorous growing speci-
mens. The soil in which it should be placed
is a mixture of equal parts sandy loam and
peat earth, rendered porous, if need be, by
the addition of silver sand. The pots should
be well drained, and of tolerable size ; or, in
other words, the plants should not be too
much cramped for pot room, at least until
they have grown enough to form themselves
into handsome bushes, when a more restric-
tive treatment may keep them for a longer
period within bounds, and also induce a
more general production of blossoms. It
does not at any time require a high tempera-
ture, that of a greenhouse being quite suffi-
cient for it. Like other similar subjects, it
must be propagated by cuttings of the partially
matured young shoots, planted in sand, and
placed under bell-glasses in a situation where
there is a slight degree of bottom heat af-
forded them. The early spring season is the
most generally suitable for this operation.
When the cuttings are rooted, they should be
potted singly into small pots of the same kind
of soil already recommended, made rather
more sandy than usual ; the pols must be
well drained. They should at first be placed
in a close frame where there is a very slight
degree of heat to start them afresh into growth,
after which they should be gradually exposed
to bear the atmospheric conditions of an
ordinary greenhouse, and may take the
ordinary treatment of young hardwooded
greenhouse plants. Being in small pots, they
should be kept well supplied with water ; and
should be transferred from time to time into
larger pots, as their roots become numerous.
From the first, too, the young shoots should
be frequently topped to produce a dwarf
bushy habit.
ACCLIMATIZING.
So much unmeaning and speculative v^M■iting
has been published on acclimatizing, that it is
almost impossible to command attention to
anything that touches on the subject. AYe
have always repudiated the idea of mj||||ing one
degree difference in the capacity of a plant to
exist in cold ; and, although Sir Joseph Banks
has written somewhat plainly on the subject,
he has made a distinction between the plant
itself and seedlings bred from the plant. It
would be ridiculous to question the fact of
seedlings being more hardy than the parent
plant ; every day's experience shows us that
seedlings differ in some degree from, the
parent. Some flower earlier, sonie later :
some are more hardy than others ; but the
capacity of the plant once settled, which it is
as soon as it exists, nothing could make it
live through a greater degree of cold than it
would bear when it was first matured. Sir
Joseph Banks took a right view of some por-
tions of this subject. We agree with him
that —
" Respectable and useful as every branch
of the horticultural art certainly is, no one is
more interesting to the public, or more likely
to prove advantageous to those who may be
so fortunate as to succeed in it, than that of
inurriuj plants, natives of warmer climafes,
to bear, without covering, ungenial springs,
chilly summers, and rigorous winters. He
says, too — " Many attempts have been made
in this line, and several valuable shrubs
that used to be kept in our stoves, are
now to be seen in the open garden ; there
is, howecer, some reason to believe, that every
one of these was originally the native of a
cold climate, though introduced to us through
the medium of a warm one ; as the gold
tree, Aucuba japonica, the Moutan, Pteonia
frutescens, and several others have been in
our times."
He says, too, — " In the case of annuals,
however, it is probable that much has been
done by our ancestors, and something by tlie
present generation ; but it must be remem-
bered, that all that is required in the case of
an annual, is to enable it to ripen its fruit iu
a comparatively cold summer, after which, we
know that the hardest frost has no power to
injure the seed, though exposed in the open
air to its severest influence ; but a perennial
has to encounter with its buds and annual
shoots frosts that have sometimes been so
ACCLIMATIZING.
543
severe with us, as to rend asunder the trunks
of our indigenous forest trees."
Annuals are no more susceptible of change
than perennials or biennials. The seedlings
of anytldng and everything are more or less
changed from the parent in some peculiarity.
Therefore, what is attributed to annuals, may,
with equal propriety, be attributed to all seed-
ling plants. Nobody will dispute these changes.
It might be years before any of these seedlings
became more hardy: perhaps in some families
they never would. The potato and dahlia
seem as susceptible of injury from frost as
ever ; for though one may seem a little less
injured than others on particular occasions,
none have approached to what may be called
hardy. We have no doubt that, if on the
appearance of a plant that stood frost better
than the rest, the seeds were perseveringly
saved ; and the same thing observed from
time to time, a step in that path might fre-
quently be gained ; but there are hundreds of
subjects which, though perpetuated by seeds
from year to year, have not been noticed as to
that one point, and therefore to this day are
no better. Sir Joseph Banks gives one or two
instances of plants becoming more robust
after a few years' succession of seeds; but the
conclusion must not always be drawn from first
appearances : cause and effect should be more
■minutely examined. He says : —
"In the year 1791, some seeds of Zizania
aquatica were procured from Canada, and
sown in a pond at Spring Grove, near Houns-
low ; it grew, and produced strong plants,
which ripened their seeds ; those seeds vege-
tated in the succeeding spring, but the plants
they produced were weak, slender, not half so
tall as those of the first generation, and grew
in the shallowest water only ; the seeds of
these plants produced others the next year,
sensibly stronger than their parents of the
second year.
"In this manner the jilants proceeded,
springing up every year from the seeds of the
preceding one, e\ery year becoming visibly
stronger and larger, and rising from deeper
parts of the pond, till the last year, 1804,
when several of the plants were six feet in
height, and the whole pond was in every part
covered with them as thick as wheat grows
on a well -managed field,
" Heie we have an experiment which proves
that an annual plant, scarce able to endure
tlie ungenial summer of England, has become,
in fourteen generations, as strong and as
vigorous as our indigenous plants are, and as
perfect in all its parts as in its native climate."
With great deference to Sir Joseph, we do
not think there was any proof whatever that
the plant was scarcely able to endure the sum-
mer, and has btcome, in fourteen generations,
as strong and as vigorous as our indigenous
plants are, because, for all we can see, the
plant was already so. The very first seeds
that were sown, grew and produced strong
plants, which ripened their seeds; there-
fore there was no indication of tenderness,
nor is there anything extraordinary in
the fact, that the seeds so ripened came up
weaker than imported seeds, nor in their
gradually improving. It is well to point out
seed-saving and sowing as the only means of
procuring from a tender plant a race of hardy
ones ; but it is a fallacy to look upon success
as a matter of course. The olfspring must be
examined, and any single plant which stands
frost better than the rest, should be alone
saved from, because it- is by trifling degrees
that we can produce such changes, and, we
fear, not to any great extent under any cir-
cumstances. The following does not say
much either for the accuracy of the authoi-'s
conclusions or the depth of his inquiries upon
the subject ; but the conclusion is the same as
our own ; for we insist that it is impossible to
alter the constitution of a plant, though it is not
impossible to raise new ones more hardy than
the present. Sir Joseph says : —
" Some of GUI' most common flowering
shrubs have been long introduced into the
gardens ; the bay-tree has been cultivated
more than two centuries ; it is mentioned by
Tusser, in the list of garden plants inserted
in his book, called ' Five Hundred Points of
Good Husbandry,' printed in 1573.
" The laurel was introduced by Master
Cole, a merchant, living at Hampstead, some
years before 1629, when Parkinson published
his ' Paradisus Terrestris,' and at that liine
we had in our gardens, oranges, myrtles of
three sorts, laurustinus, cypress, Phillyrea,
Alaternus, Arbutus, a cactus brought from
Bermuda, and the passion-flower, which last
had flovtcred here, and showed a remarkable
particularity, by rising from the ground near
a month sooner if a seedling plant, than if it
grew from roots brought trom Virginia.
" jLU these were at that time rather tender
plants ; Master Cole cast a blanket over the
top of his laurel, in i'rosty weather, to protect
it; but though nearly two centuries have
since elapsed, not one of them will yet bear
with certainty our winter frosts.
" Though some of these shrubs ripen their
seeds in this climate, it never has been, I
believe, the custom of gardeners to sow them 4
some are propagated by suckers and cuttings,
and others by imported seeds; consequently,
the very identical laurel introduced by Master
Cole, and some others of the plants enumerated
by Parkinson, are now actually growing in
our gardens ; no wonder, then, that these
original shrubs have not become hardier,
544
THE PROGRESS OF FLORICULTURE.
though probably they would have done so, had
they passed through several generations by
being i-aised from British seeds.
" Is it not, then, worthy a trial, as we find
that plants roAsed from suckers or cuttings do
nut grow har-dier by time, and as the experi-
ment on Zizania points out the road, to sow
the seeds of these and such like tender shrubs
as occasionally ripen tliem in this climate ?
Fourteen generations, in the case of the
Zizania, produced a complete habit of succeed-
ing in this climate, but a considerable improve-
ment in hardiness was evident much earlier."
This is not quite so clear and intelligible as
it was meant to be ; and while we agree with
the author as to his conclusions, we deny that
he has at all made out a case with regard to
the Zizania ; for it grew and ripened seeds
the first year, and it did no m.ore at the end
of the fourteen. Sir Joseph Banks is an
additional authority for our conclusion, that
it is impossible to acclimatize plants ; and all
the writers who assert the contrary, expose
their ignorance of the science they profess to
advance. Thei'e is only one course — the
oriffinatino: new races from the seed. .
THE PROGRESS OF FLORICULTURE.
The progress of floriculture during the
year 1848 has been greatly retarded by a
number of circumstances that tend to lower
the standard by which flowers are judged, and
we can hardly imagine anything more likely
to retrograde, than a continuance of that care-
lessness of results, which has been manifested
by those who take the kad in such matters.
The circumstances to which we allude are,
first, the abandonment of second-class prizes,
the effect of which has been that judges have
been obliged to reject gojod second-class flowers
altogether, or give them first-class prizes, and
have chosen the latter ; second, a carelessness
in the appointment of judges at horticultural
shows, by which the proper fate of many sub-
jects submitted for exhibition has been re-
versed ; third, an inordinate desire to put out
a certain number of new subjects every sea-
son, instead of confining the novelties to things
really in advance of the present varieties ;
fourth, a decided and persevering endeavour
to counteract the prevalent disposition of the
public to select flowers according to the pro-
perties which are acknowledged by the best
judges to constitute perfection. "We will ex-
plain these causes in rotation. First, the
abandonment of second-class prizes, which
ought to have had the best possible effect, and
was originally determined upon to raise the
quality, has failed, only because the judges
have not had nerve enough to carry out the
object properly. The intention of those who
abandoned second-class prizes was to discou-
rage second-class flowers, and for a time the
effect was good. The hopelessness of obtain-
ing a prize deterred people from bringing
them, and as the public sought only first-rate
novelties, there was no sale for any other.
We soon observed, however, that the raisers
of flowers who happened to have nothing first-
rate, and half-a-dozen or more very fair second-
rate ones, were annoyed if they had no prize ;
and, considering that it made fifty or a hun-
dred pounds difference in the value of a flowei',
it is not to be wondered at. Yet it was the
only v/ay to keep up the high price of novel-
ties. We foresaw that the instant the raisers
could make head against the new movement,
there would be a change, because the proper-
ties that constitute perfection, and the ble-
mishes which excluded a novelty, rendered
first-class flowers few in number, and none
others would sell. To lov/er the standard,
then, was the only way to get over it, and this
has unfortunately been done, though not nomi-
nally. Among the means adopted to accom-
plish this, the most powerful was a reduc-
tion of the number of flowers required as a
test. In dahlias there is no dependence the
first year, consequently they are grown a
second season to prove them; and as all raisers,
when they grow them a second year, plant
out twenty or thirty plants, it was considered
by the leaders in the adverse movement that
not less than six blooms should be exhibited.
This alone was a great protection to the public,
because, independently of any merit in the
flower as to form, colour, and symmetry, there
must be some chance of getting a flower when
half-a-dozen are shown. In the struggle to
advance on the part of the true florist, and to
retrograde on the part of the less scrupulous
dealers, the latter have for the moment got
the upper hand, and last year the test applied
to flowers, of which, as we have already said,
few plant out less than thirty, was reduced to
half the number. What was the consequence ?
Why, that fifty varieties that could not have
been exhibited at all while the test required
six, were shown for prizes, and never will be
shown again, by reason of their uncertainty,
or, if shown, will give a bloom by accident ;
for it must be conceded, that if six flowers
cannot be produced from thirty well-grown
plants at any part of the season, the uncer-
tainty is too great to justify letting the va-
riety out at all. In consequence, therefore, of
only showing three blooms, fifty or more that
would not yield half-a-dozen specimens, were
not only produced to compete with the few
that would, but actually obtained prizes. It
was worthy of remark, too, that the prevail-
ing fault was imperfection in the eye and
THE PROGEESS OF FLORICULTURE.
545
general centre of the flower, than which
nothing can be worse, and we need hardly say
that if three blooms could not be obtained
with perfect centres, a variety should not
by any means be noticed at all. But the
judges, seeing more seedlings shown than ever
had been seen at once before, felt that they
must award a few prizes, and so they did, but
in vain might they have looked for any that
deserved such notice. There were vei-y few
that came up to mediocrity, none that passed
it. The show at which these novelties were
exhibited, was entirely influenced by the
growers, and there were many first-class prizes
awarded to flowers that will rarely be seen in
a stand, and if they are, they will disparage it.
What we are now saying of the Dahlia applies
to every other flower, and we select this par-
ticular subject, chiefly on account of its popu-
larity and dearness, for although it is grown
less generally than it was at one time, there
are still some thousands of pounds change
hands every year. The public will this year,
or rather next year, have a hundred-and-fifty
varieties called new, and charged for as new,
with such tempting descriptions that enthu-
siasts will be puzzled to select the best, and if
they were to buy and grow all, the chances
are that they would not retain half-a-dozen,
certainly not a dozen, the second year. Of
those which have had prizes at the different
shows, very little that is at all favourable can
be said of them ; there are, in fact, better
flowers that have had no such distinction.
Perhaps no year has been distinguished less
by distinct novelty, but we would rather see
an old favourite beat in form than a distinct
novelty less perfect ; yet a decided novel colour
is an excuse for a second-rate form, until we
can get a better. The style of flower approach-
ing Keyne's Standard of Perfection is certainly
on the increase, but the worst of it is, so many
of them are deficient in the eye, and that is a
fault from which the Standard itself is not
exempt, and it goes a long way towards making
it uncertain. The time has come when no-
thing worse than that among cupped flowers,
and nothing worse than Princess Radziwill as
a reflexed flower, should be deemed first-rate,
or have a first-class prize. It has the worst
possible effect on the general interests, though
it may for a time help individuals to pass off"
indifferent varieties as worthy of notice. It
may tell a little in present receipts, but must
operate against the future ; besides which, it
inundates the gardens with subjects of a lower
quality, and the seedlings from them are less
likely to advance. The public eye, too, will
get familiar with inferior forms of flowers,
reconciled to a lower class of productions.
Doubtless, if there had been second-class
prizes to give to second-class flowers, many
49.
that have now had first would have had second ;
but there being no such distinction, the judges,
calculating on the fact that the more prizes
they give the more growers they please, and
having no choice but to give first-class certifi-
cates or none, err always on the liberal side
as to quantity, though too often they also err
in selection, by trying to distinguish particular
varieties among scores that are all bad alike.
Under these ciiT-umstances, it is clear that the
abandonment of second-class prizes for new
flowers is an evil that is rapidly extending
itself, simply because the judges, having in
general no character to support as judges, act
good-naturedly, and if appointed fiom among
dealers, injudiciously award undeserved certi-
ficates of merit, for —
" A fellow feeling makes us wondrous kind."
The abandonment of second-class prizes, with-
out the firmness to refuse prizes altogether, is
exemplified by the growers themselves, who*
even this year are Advertizing flowers that
obtained first-class prizes, at a second-class
price. This is honest on their part, but it is
a sad rebuke on the judges who could so far
forget themselves, or were so unqualified for
the task, as to give to a flower an artificial
value, that even the owner is ashamed to take
advantage of. And this leads us to the second
cause of the progress of floriculture being
retarded ; carelessness in the appointment of
judges at horticultural shows. This is, per-
haps, the greatest evil that floriculture labours
under. It is not only necessary that men
should be qualified for the office, but they
should not be dealers, that they may have to
care " who Avins and who loses," nor be depen-
dent on the caprice or fancy of any body.
The most gross partiality is exercised at many
shows ; the dealer helps up his best customer,
and the best customer helps the dealer as
almost a matter of course, whenever judges
are appointed by the exhibitors themselves. It
is not our business here to mention names,
but at a show held in London, or rather in
the metropolis, in September, there was the
most unblushing, unjustifiable, and palpable
injustice done in several classes and sweep-
stakes, that the oldest adept in floricultire
ever saw. Our business, however, is only
with general principles, not people. Judges
ought to be known as such, paid as such, and
be responsible as such ; men who have some
reputation as judges, and, above all, not
dealei's, nor dependent on dealers. Good gar-
deners are not necessainly good judges. A
man may have his particular notions and par-
tialities warped a good deal by the nature of
the place he fills, but a judge should be alto-
gether above this. He should be accustomed
to exhibitions, and not a mere grower of pnr-
N N
546
THE PROGRESS OF FLORICULTURE.
ticular plants. He should be engaged, and
paid, and known to every exhibitor from the
first ; he then has a reputation to sustain,
which is a sort of security against any improper
decisions. The reverse of all this has been
fatal to the interests of floriculture. In some
cases, judges are not thought of until the pro-
ductions are all ready for their decision. They
are then hastily appointed by the exhibitors
from persons on the spot, people who are
known growers or otherwise as the case may
be, but perhaps unacquainted with half the
subjects on show. These gentlemen are very
frequently there on purpose to be chosen, and
some shower ready to propose them ; and
they have no standing in the Society as
judges, no credit to uphold in a decision, that
is given, and done with, and forgotten, with all
its faults, except by the parties who are
wronged. This is the case with a great majo-
rity of shows, and those at which there are
•paid judges are not so well managed as they
raiglit be. It is an enormous evil to employ
dealers ; the temptations are greater than
many people can bear. A dealer sees some-
thing that he fancies, and buys. His first
step is to get the owner to show it where he is
judge. Whether it be really good or not, he
does not give up its claim to a prize without a
hard fight, and it is a very common occur-
rence for the very man that has given a prize
to be the owner of the plant so distinguished.
The past year has been prolific of prizes, with-
out having been productive of a corresponding
number of good flowers, and all arising out of
the carelessness of the arrangements forjudges.
The third cause of a sort of retrograde move-
ment in the progress of floriculture, we have
said arises from the desire of dealers to send
out a certain number of flowers every year,
and they rather make up the number with
bad than not send out their quantity. Let us
go to the Dahlia trade as an example, although
the dealers in Pansies, Fuchsias, Yerbenas,
and other flowers, would do just as well. On
looking to the advertisements of a number
every year, we find from two to ten, according
to a man's connexion, always advertized ; some
years they have one or two good ones among
them, sometimes none, but they are always
"first-rate." This year more than one hun-
dred are "warranted show flowers," "war-
ranted first-rate," and others strongly recom-
mended, and as elaborately described. For
many years past, every season has produced its
hundred or two of half-guinea varieties, and
yet, with all the advantage of a quarter of a
century's established favourites, it would be,
difficult to find a dozen flowers as good as
Princess Eadziwill, or the Standard of Perfec-
tion. When any one splendid flower came to
the share of a grower who was aware of its
importance, he was enabled to get four or five
hundred pounds for the produce, and any
advance or distinguished novelty, well authen-
ticated, would bring the money now ; but there
is not a grower who has not warranted things
over and over again to be first-rate, when
they have disappointed the buyer, and the
public have ceased to believe one word they
read in the catalogues of dealers, or the papers
of the day, simply because the papers of the
day, being dependent on the advertisements of
the dealers, are but the echo of their words.
Not that the proprietors of newspapers care
one way or the other, but that the persons em-
ployed to go among the dealers are influenced
by the people they associate with, and have
not the firmness or the judgment to act on
their own opinion. But, wdthout meaning any
disrespect to the gentlemen of the press, we
should like to know if there be a single in-
stance of a paper or periodical connected with
floriculture, that is to say, florist's flowers,
that is not, more or less, actually conducted by
or influenced by dealers. The Midland Flo-
rist by Mr. Wood, florist, of Nottingham ; the
Gardeners^ Joiiriial by Mr, Dickson, florist, of
Clapham ; the Cabinet by Mr. Harrison, nurse-
ryman, of Downham ; the Florist by Mr.
Beck, florist, of Isleworth ; the Gardener by
Mr, Neville, florist, of Peckham ; and this
runs the gauntlet of the floral publications,
except the Gardeners' Chronicle and ourselves,
and we need not say that we are independent
of dealers. We have never been indebted to
a florist for an opinion on flowers ; we have
always used our own judgment, or resorted to
that of Mr. Glenny. We know our own opi-
nion has never been influenced, and we believe
Mr. Glenny's has not been. He has never
exhibited much sign of dependence, or even a
wish to oblige. We wish he were sometimes
a little more considerate than he appears to
be, for even an honest opinion may be given
without being offensive. While upon this
subject, we may as well observe that Mr.
Glenny is engaged to supply us next year
with a monthly summary of all that goes on in
the floral world, — his opinion of all the liew
flowers worth notice ; and this paper must
stand upon its own merits ; we shall be per-
fectly uninfluenced even by him. He has
been long enough before the gardening world
to stand or fall by his own opinions, and as
the author of the Properties of Flowers, we
presume he is as good a judge as we can
engage, to let our readers know from time to
time the names and descriptions of the best
new subiects.
CULTURE OF HARDY FERNS.
547
Trichomanes radicans var. Andrewsii.
CULTURE OF HARDY FERNS.
An intelligent modern writer thus expresses
himself : — " If any pleasure can be called
bright, beautiful, and lasting, it surely is a
love of nature, particularly of the green
things that clothe the earth's surface. The
contemplation of them gives a tone of health
and freshness to the mind, and the culture of
them vigour to the body." In accordance
with this sentiment, we must claim for the
family of ferns a larger share than they have
hitherto received of that attention which is so
freely accorded, by almost every class, to the
culture of ornamental plants. In doing this,
we can hardly claim the merit of leading the
public taste ; for, in fact, a tendency in the
direction we desire to point, has already mani-
fested itself This tendency we would by all
means encourage, under the full persuasion
that the writer above quoted has touched the
very key-string of healthful recreation, and
innocent though engrossing enjoyment. It is
true that ferns are not attractive and cap-
tivating from any gaudiness that they possess :
indeed, on the contrary, it is their very sim-
plicity which gains them their admirers.
Devoid of painted blossoms, they wear only
the cheerful tints of " nature's livery," varied
as it is through the many shades which inter-
vene between the bright and transparent, and
the deeply-saturated and opaque. It is in
their forms, however, that the ferns, as it
were, command admiration : here they are
unapproachable. No form that art can devise,
can for a moment be compared, for grace and
elegance, to nature's models, as displayed in
the vegetable world ; and no other department
of the vegetable world can compare, in this
respect, with the unblossoming ferns. Even
the common bracken which clothes immense
tracts of the uncultivated wastes of this
country, and in this condition is, perhaps, one
of the least beautiful of its race, is super-
latively elegant under circumstances more
favourable to its full development. We have
ourselves seen this common and despised plant
growing from the hedge-banks on either side
of a damp shady lane, towering far above the
heads of the passers-by, and waving its broad
feathery fronds in the gently-agitating breeze ;
and we have been riveted to the spot, en-
tranced in admiration of its wildly-luxuriant
elegance and extreme gracefulness. And so
it is with many others. There is the lady-
fern, which has, indeed, been styled the queen
of ferns, and described as being '•' exquisitely
and super-eminently beautiful : "
" Her texture as frail as thougli shiv'ring with fright."
This, placed under circumstances favourable
to its full development, becomes one of the
most lovely of its race, its texture transpa-
rent, its composition extremely light, feathery,
and compound, and its whole form drooping
in varied curves, each a " line of beauty."
These examples are from the wild Jems of
our native country, where, indeed, many
others, hai-dly giving place to them in beauty
— if, indeed, they do not exceed them in some
respects — may be met with. We have pur-
posely alluded to theon for this very reason,
because they are within the means of all,
from the peer downwards to the cottager ; —
ay, and not confined to the mature of either
rank, but accessible even to children, in whom
it were well to foster a taste for garden exer-
cise, and to whom no group of ornamental
plants may be so strongly recommended as
those under notice.
" Ferns," says another writer, — and we
must quote his happy remark, — " ferns con-
stitute so beautiful a poition of the creation,
whether they ornament our ruins with their
light and graceful foliage, wave their bright
tresses from our weather-beaten rocks, or
clothe with evergreen verdure our forests or
our hedgerows, —that it seems next to im-
N N 2
548
CULTURE OF HAEDY FERNS.
possible to behold them without experiencing
emotions of pleasure." Those who have paid
any attention to ferns, will at once recognise
in this an expression of their own feelings;
and those who have not, we hope to start on
the pleasing track.
For the present, we confine our remarks to
that group of hardy ferns which are indigenous
to the United Kingdom. Even among this
little group, consisting of upwards of fifty
kinds, including within the species some well-
marked varieties, there is considerable diver-
sity, amply sufficient to render a collection of
the more accessible kinds a feature of deep
interest, either in a large or small garden.
We must not forget to remind those who live
in densely-populated neighbourhoods, and sigh
almost in vain for any green thing about their
dwellings, that ferns are just the very subjects
for them. Even in the heart of London, and
in the most confined districts of that metro-
polis, ferns are cultivated with full success. —
" Ay, but at an enormous outlay," some
longing admirer of vegetation may exclaim.
Not at all so. Nothing very expensive is
essential ; expense may be incurred for orna-
ment's sake, but this is beside the question.
All that is required is comprised in this brief
enumeration : — A few logs of rough, broken,
otherwise useless stone, a little soil, and a
close covering of glass, which latter, though
the most costly item, is not at the present day
so much so, as to place it beyond the reach of
thousands who are by atmospheric circum-
stances prevented from indulging in any other
species of garden culture. Besides, such a
structure may be of any size, from that of a
common handlight — just space enough for two
or three little ferns — to that of a good-sized
greenhouse, capable of containing, not only all
the indigenous species, but others of exotic
origin. Mr. Ward — after whom the contriv-
ances, known sometimes as Wardian cases,
and sometimes as window-greenhouses, are
named — has for many years cultivated ferns
in the centre of London, in the way here
alluded to, the essentials of which are a close
glass covering to exclude the impure atmo-
sphere, a shady situation, or artificial shade; a
rough surface such as is afforded by rock- work,
to which to fix the plants, and an occasional
supply of water; this latter is not, however,
often necessary, the close construction of the
case preventing rapid loss by evaporation.
On the subject of the wild ferns of Britain,
a little book* has lately fallen into our hands,
which we strongly recommend as supplying
■ . . — g
* A Handbook of British Perns: intended as a
guide and companion in Fern Culture ; and compris-
ing scienMfic and popular descriptions, with engrav-
ings of all the species indigenous to Britain, with
remarks on their history and cultivation. By Thomas
a most complete and interesting description
of all the species and varieties which are
known to have been found in the three king-
doms. Some of them are very common and
abundantly distributed, and others very rare
and local. We shall glance through this
" Hand-book," and select a few passages
which go to illustrate our subject, first of all
remarking, that the book itself is of a conve-
nient- size for the pocket, the descriptions of
the plants are full, precise, and plain, the
illustrations— of which there are upwards of
fifty, (some of which, by the courtesy of the
author, we are enabled to introduce in illus-
tration of this article) — very faithful ; and the
analytical tables introduced for the purpose
of facilitating the discrimination of the genera
and species on the part of learners exceed-
ingly clear and explicit. In the introductory
portion we are told, that —
" The cultivation of ferns is a growing
fancy, and one which deserves to be fostered
and encouraged ; for, whoever admires ferns,
must be a lover of nature. Their simple and
ungaudy elegance — superlative though it be
—has nothing in it to attract those whose
eyes can feast only on the pageantry of flori-
culture. A man may admire and esteem a
flower for some characteristic which excludes
nature altogether from any share of that
esteem ; but nature and ferns are, as it were,
inseparable; and there is, therefore, no group
of vegetation, the culture of which is so pecu-
liarly adapted as this, to
' Lead through Nature up to Nature's God.' "
Theq, follow some chapters on tlie struc-
ture of these plants, in which they are defined
as belonging to a group of the flowerless
plants, in which stems and leaves are distin-
guishable, and as consisting of a caudex or
stem, from which issue the roots and leaf-like
fronds, the latter bearing the reproductive
organs or spores, in some cases on their edge,
and in others at their back. Thus a fern may
be divided externally into four parts, the root,
the caudex, the frond, and the fructification.
These parts are described at some length ; a
portion of the description of the frond — which,
by the by, the uninitiated would be apt to call
the leaf — we select for extract : —
" The frond is the most conspicuous por-
tion of ferns, and that for the sake of which
the plants are cultivated. Issuing from the
caudex, which is a true stem, they ai-e in
some measure analogous to the leaves of other
plants ; and, in consequence, the term frond
has, by some, been objected to as unnecessary,
Moore, Curator of the Botanic Garden of the Society
of Apothecaries, Chelsea. London : R. Groombridge
& Sons, Paternoster Row; and W. Pamplin, Frith
Street, Soho.
CULTURE OF HARDY FERNS.
549
and that of leaf employed in its stead. The
peculiar manner, however, in which the fruc-
tification is borne on this part of the plant,
seems to render it desirable to maintain the
distinctive name of frond, which, also, is very
generally adopted, — a still further reason for
its continuance. An analogy has been traced
between these fronds and the deciduous
branches of other plants.
" In their undeveloped state, the fronds of
the greater number of the species of ferns are
coiled up inwards towards the axis of deve-
lopment, forming a series of convoluted curves.
The folding up of the frond of ferns, as of
the leaves of other plants, is termed their
vernation ; and the peculiar form of verna-
tion which is most general among ferns,
and in which the undeveloped parts are rolled
inwards, or bent like the head of a crozier, is
said to be circinate. The only British species
which differ from this in the mode of their
vernation, are the Botrychium, and the Ophio-
glossum; and in these the young parts, instead
of being rolled up, are folded straight. As
the fronds become developed, these parts gra-
dually unfold, the more compound of the
circinate species being in most cases seen to
have the divisions of the frond also rolled up
in a similar manner ; in this case, the larger
divisions first open, and afterwards, in order,
the pinnje, pinnules, and lobes. In many of
tlie species the partially developed fronds have
a very graceful appearance. As the fronds
become developed, two parts become distin-
guishable. At the base, more or less extend-
ing upwards, is a leafless portion, which is
called the stipes or stalk by some, and the
stem by others; the latter term, however, moi'e
properly belongs to the caudex, and is there-
fore objectionable as applied to any part of
the frond. Upon the lower part of the stipes
generally, and sometimes throughout the entire
length of the rachis, is found a more or less
dense covering of paleaceous or membranous
scales ; in some cases, this is confined to a few
small scattered scales near thebaseof thestipes,
but in the other cases they are so large and
numerous as to produce quite a shaggy cha-
racter. They are most generally regarded as
portions of disrupted epidermis, occasioned by
the pressure of the sap beneath. Whatever
their origin, they are to be regarded as special
organs, being very constant in their appear-
ance and development in the same species.
The upper portion of the frond, extending
more or less doAvnwards, is leafy, and through
this leafy portion the substance of the stipes
is continued onwards to the apex of the frond,
being, however, distinguished in this upper
portion by the term rachis.
The leafy portion of the fi-ond offers many
states of division, the parts being much in-
fluenced in size and number by external cir-
cumstances. Sometimes it is simple or undi-
vided ; sometimes pinnatifid, or more or less
deeply cleft ; sometimes pinnate, or divided
into distinct leaf-like divisions, or pinnce ;
sometimes bipinnate, when the pinnae are
themselves pinnate, — occasionally the pinn^
are only pinnatifid, or deeply cleft, — this
second series of pinnae being called pinnules ;
sometimes the fronds are still more com-
poundly divided, the pinnules being either
pinnatifid, or again pinnate. The character
of the division of the frond is much employed
in distinguishing the species."
Respecting the geographical distribution of
ferns, we are told —
" The proportion which the ferns bear to
the phaenogamous portion of the Flora of the
British Isles, may be taken in round numbers
as one to thirty-five. In Scotland they are
computed to hold the proportion of one in
thirty-one. There is an enormous dispropor-
tion between the ferns and the rest of the
Flora in certain tropical islands. Thus, in
Jamaica, they are one-ninth of the phsenoga-
mous plants; in New Guinea, D'Urville found
them to bear the proportion of 28 to 122 ;
in New Ireland, they are as 13 to 60; and in
the Sandwich Isles, as 40 to 160. Ferns
form a very important feature in the vegeta-
tion of the Indian Archipelago. Upon the con-
tinent they are found to be less numerous;
thus, in equinoctial America, Humboldt does
not state them higher than l-36th; and in
New Holland, Brown finds them l-37th.
They decrease in proportion towards each
pole, so that in Fj-ance they stand as l-63d,
in Portugal as l-116tb, in the Greek Archipe-
lago as i-227th; and in Egypt as l-97lst of
the flowering plants. Northwards of these
countries their proportion again augments,
and they are found to form 1-3 1st of the phae-
nogamous vegetation of Scotland, l-3oth in
Sweden, 1-1 8th in Iceland, 1-lOth in Green-
land, and l-7th at North Cape."
We shall now select at random from the
body of the work a few of the engravings and
descriptions, as specimens of the matter and
illustrations : —
" Genus XIV. Trichomanes, Linncens. —
Fronds pellucid ; veins prominent, branched,
either ending at or within the margin, or ex-
tended free into a filiform receptacle, around
which the spore cases are attached within an
elongated cup-shaped involucre of the same
texture as the frond ; receptacle more or less
exserted. Name derived from the Greek
trichos (a hair), and mania (excess), in re-
ference to the exserted hair-like receptacles.
"1. Trichomanes radicans, Swartz (Bristle
Fern) ; fronds 3-4 pinnatifid, pendulous, angu-
lar-ovate, glabrous ; segments linear entire, or
550
CULTURE OF IJARDY FERNS,
obtusely bifid ; involucres cylindrical, scarcely
two-lipped, solitary in the axils of the upper
segments, more or less winged ; receptacles
filiform, exserted. — Desc. : Trichomanes radi-
cans, Swartz. Hook. Species Filicura, i. 125.
Trichomanes radicans.
Bab. Manual, 2 ed. 415. Tricliomanes spe-
ciosum, "Willdenow. Newm. Brit, Ferns,
2 ed. 305. Trichomanes ,hrevisetum, R. Br.
Sm. Eng. Fl. iv. 311. Hook. Brit. Fl. 5 ed.
445. Franc. Anal. 3 ed. 62. Trichomanes
alatuvi, Hook. Fl. Lond. Trichoma7ies euro-
p<^um, Smith. IIymenophyllu7n alatum,
Smith. Didymoglossum alatum, Desvaux. —
Fig : Newm. 305. Eug. Bot. 1417. Franc.
pi. 6, fig. 6. _
"/3. Andrewsii; fronds drooping-lanceolate,
lower pinnae distant, short, involucres im-
mersed, receptacles long curved upwards.
Desc : Newm. Ferns, 2 ed. 318. Bab.
Manual. 2 ed. 415. Trichomanes Andrercsii,
Newm. p. 14. Fig : Newm. 315.
" The Bristle Fern — one of the most rare
and delicate of all our native species — has an
elongated creeping caudex which, as well as
the branching roots, are dark-coloured, and
clothed with small thick-set narrow articulated
scales or bristles, thus acquiring a downy sur-
face, which is less apparent in the variety An-
drewsii, than in the more usual state of the plant.
The fronds, as has been well remarked, con-
sist of hard wiry-branched ribs or veins, each
furnished throughout with a semi-membranous
pellucid wing, the wings, in fact, forming the
leafy portion of the frond ; their shape is
variable, from angular-ovate, approaching tri-
angular, to oblong-acuminate or lanceolate,
the latter being the form of those of the
variety Andrewsii ; they spring up solitary
here and there from the caudex as it becomes
extended over the damp surface of the rocks,
and are three years arriving at a mature con-
dition ; the young ones being formed about
May, attaining their full development in the
second autumn, and becoming fruitful in the
autumn of the third year, after which they
show symptoms of decay ; the barren fronds,
however, retain their freshness in moist situa-
tions for many years. The stipes are some-
times less than one-fourth the length of the
leafy portion of the frond, and in others
equally long ; it is winged throughout with
a narrow border. The fronds, which are cir-
cinate in venation, are usually thrice pinna-
tifid ; the primary divisions, which are ovato-
lanceolate and alternate, almost become pinnae ;
the secondary lobes are broadly or narrowly
ovate, according to their position, and the
ultimate divisions are narrow linear, in some
cases entire, and in others obtusely bifid.
The whole of the leafy part of the frond is of
a semi-transparent cellular texture, and is
seen, when slightly magnified, to be elegantly
reticulated. The veins may be compared to
wiry ribs branching and extending through
all the divisions of the frond ; in the bai'ren
pai'ts these terminate at or within the apex
of the ultimate lobes ; but where the fructifi-
cation is produced, they become elongated be-
yond the margin, the free portion being sur-
rounded at the base, where they are encircled
by the spore cases, by a monophyllous, or
elongate cup-shaped involucre, and becoming
more or less lengthened beyond the involucre ;
the latter either projects beyond the mai'gin,
as in the ordinary plant, or is, as it were, im-
mersed in the substance of the frond, as in
Andrewsii. The veins of the fronds have been
already (p. 3,) described as the receptacles ;
the veins, which in this plant are elongated
beyond the margin bearing the fructification,
are hence the receptacles ; and it is around
the base of these, which is covered by the
involucre, that the spore cases are clustered.
The degree of the elongation of the receptacle
is very variable ; sometimes it projects but
slightly, and at other times is two or three
times as long in the involucres ; in the variety
Andrewsii they are five, and even six times
as long as the involucres, and curve up from
the surface of the fronds in a very conspi-
cuous manner. The fructification becomes
mature in the autumn.
"Neither the species nor variety are certainly
known to exist in a wild state in the United
Kingdom, elsewhere than in Ireland, where
both are found sparingly, in several localities,
attached to dripping rocks and the walls of
damp caves, in shaded glens, and the vicinity
of waterfalls ; it is also found in some of the
warmer parts of Europe, in Asia, and in
,both Americas."
The Lady Fern, already alluded to in these
remarks, is thus described : —
" Genus VII. Athyrium, Roth. — Mid-vein
distinct, lateral veins branched free ; sori
CULTURE OF HARDY PERNS.
551
semilunateindusiate, placed on the side of the
lateral veins ; indusium oblong-reniform,
opening longitudinally towards the mid-vein,
the free margin fringed with capillary seg-
ments. Name derived from the Greek athyros
(opened), in allusion to the mode of dehi-
scence of the indusium, which at length be-
comes elevated along one of its margins,
opening like a door, so as not to enclose the
spore cases.
" This genus was constituted by Koth, for
the reception of our indigenous Lady Fern,
which, from ' the exquisite grace of its habit,
the elegauce of its cutting, and the brilliant
delicacy of its colour,' claims precedence in
beauty over eveiy other British species. Roth's
genus is not universally adopted, the species
being by some still retained under Asplenium.
Athyrium Filix-femina.
'' 1. Athyrium Filix-femina, Roth (Lady
Fern) ; Frond lanceolate bipinnate ; pinn^
linear -lanceolate ; pinnules linear - oblong,
deeply serrate or pinnatifid. — Desg : Athy-
rium Filix-femina, Roth. Newm, Brit.
Ferns, 2 ed. 237. Bab. Manual. 2 ed. 413.
Asplenium, Filix-femina, Bernhardi. Hook.
Brit. Fl. 5 ed. 443. Franc. Anal. 3 ed. 50.
AspicUum Filix-femina, Swartz. Sm. Eng. FL
iv. 282. Polypodium Filix-femina, Linnjeus.
— Fia : Newn. 237. Franc, pi. 5, fig. 4, Eng.
Bot. 1459 (bad). — A very variable species, as
regards size, outline, division, and density.
The following forms, several of which are by
some regarded as species, may be distinguished
as varieties : —
" a. incisum ; fronds broadly lanceolate,
drooping ; pinnules linear, or ovate-lanceolate,
distinct, deeply pinnatifid, with flat diverging
sharply-toothed lobes ; sori distinct. — Desc :
Newm. Brit. Ferns, 2 ed. 243. Bab. Manual,
2 ed. 413. Athyrium Filix-femina, Roth,
Polypodium incimm, Hoffman. — Fig: Newm.
243. — Of this form I have examples gathered
near Guildford, Surrey, the pinn^ and pin-
nules of which are large, broad, and close set,
the whole frond appearing densely leafy.
"/3. convexum ; fronds linear - lanceolate,
semi-erect ; pinnules distinct, very narrow,
linear, convex with deflexed margins, bluntly
toothed ; sori confluent. — Desc : Bab. Manual,
1 ed. 388. Newm. Brit. Ferns, 2 ed. 245.
Athyrium rhceticu7n, Roth. Polypodium rhce-
ticum, Linnaeus. — Fig : A seedling, or starved
form of this variety {Aspidium irriguum.
Smith ; Athyrium rhceticum minus, Roth,) is
represented in Newm. Brit. Ferns, 245.
" y. trifidum; fronds ovate-lanceolate, semi-
erect ; pinnules linear-lanceolate, sub-decur-
rent, flat, deeply cut, the apices of the lobes
generally trifid. — Desc : Newm. Brit. Ferns
2 ed. 242. Atliyrinm trifidum, Roth, Poly-
podium trifidxmn, Hoffman.
" 3. molle; fronds ovate-lanceolate, semi-
erect ; lower pair of pinnae distant, short,
deflexed ; pinnules lanceolate, decurrent,
united by wing of mid-rib, flat, toothed ; sori
distinct. — Desc : Newm. Brit. Ferns, 2 ed.
242. Bab. Manual, 2 ed. 413. Athyrium
molle, Roth. Polypodium molle, Schreber.
" e. multifidum.; fronds semi-erect, lanceo-
late ; pinnae narrow lanceolate, their apex as
well as the apex of the frond multifid or
tasseled ; sori crowded. — Desc : Athyriwn
Filix-femina vivipara, Steele, Handb. Field
Bot. 215. Fig: Newm. 248. — A very
curious and elegant monstrosity, retaining its
peculiar characters under cultivation. Found
in L-eland, where two forms, slightly differing,
but possessing the same general characters,
have been met with by Mr, J. T. Mackay,
and Mr. D. Moore.
" 4". crispurn; dwarf, (six to eight inches,)
slender, delicate, crisped ; rachis variously
forked, the apex of the divisions densely
tufted or tasseled; barren. A very distinct
form, discovered by Mr. A. Smith on the hill
Orah, in the county Antrim, L-eland ; it
proves constant under cultivation, and much
resembles a tuft of curled parsley.
" Mr. Dickie has favoured me with a sin-
gular monstrosity, apparently referable to this
species, but very different from either of the
preceding forms. In this the pinnules are
developed in a very irregular degree, their
552
CITLTURE OF HARDY FERNS.
margins being irregularly lacerated. It was
found in 1846 on Ben Muich Dhui in Aber-
deenshire, at 2,700 feet elevation, and has
maintained the same appearance under cul-
tivation.
" The Lady Fern grows with a tufted
caudex, which in old plants of the stronger
growing variety, incisum, becomes considerably
elongated and trunk-like ; from this the black
wiry fibrous roots are produced. The fronds
are in all cases of delicate texture, and have
more or less of a light feathery appearance ;
they grow up about May, reaching maturity
towards the end of the summer, and dying
down in the autumn if not destroyed by early
frost ; their vernation at first is circinate, but
by degrees the apex becomes liberated, and
hangs down, assuming the appearance of a
shepherd's crook, as in Lastrea Filix-mas.
The general outline of the frond is lanceolate,
broadest in the variety incisum, and narrowest
in convexum : incisum often grows four or
five feet high ; trifidum, convexum, and mul-
tifidum from two to three feet ; molle from a
foot to eighteen inches ; and crispum usually
about six inches high. The fronds grow up
in a large tuft from the crown, the older
plants of the larger varieties sometimes
throwing up from twenty to thirty fronds,
such examples being noble as well as lovely ;
incisum has the fronds somewhat drooping ;
the others, with the exception of crispum, are
more erect in habit; crispum is of a spreading
A tliyrimn Filix-femina cri^-pum.
tufted habit of growth. The stipes is sur-
rounded with numerous elongated scales
around the base, where it is much swollen, a
few smaller scales occurring on the upper part;
on the low€r part, from a fourth to a third of
the height of the plant, the stipes are bare of
pinnae; in the upper part the pinnse are closer
or more distant, varying much according to
the situation where the plant has been grow-
ing. The pinnae are lanceolate, more or less
attenuated ; they are distinctly pinnate in
incisum and convexum, the pinnules becom-
ing somewhat decurrent in trifidum, and
more decidedly so in molle. The pinnules
have more or less of the lanceolate form; those
of incisum are flat, deeply pinnatifid, with
diverging sharply-toothed lobes; of convexum
linear, convolute, the margins being notched
rather than toothed, and folding over the
sori ; of trifidum flat, deeply cut, the apices of
the lobes generally distinctly trifid, and the
first anterior lobe larger than the rest; of
molle flat with toothed margins. The vena-
tion is mostly very distinct, from the delicate
texture of the frond ; its general character is
— mid-vein waved, lateral veins forked shortly
after leaving the mid-vein, the anterior branch
bearing on its side the oblong sorus, about
equi-distant from the mid-vein and margin ;
the other branch becoming forked or not,
according to the composition of the frond,
one branch extending to each serrature : in
the larger and more divided pinnules the
lateral veins branch alternately, and bear
more than one sorus. The sori are elongate-
reniform, or somewhat sausage-shaped, co-
vered with an indusium of the same form,
opening towards the mid-vein, its free margin
split into narrow segments. Smith remarks
that the sori finally become nearly round, and
the indusium orbicular, with a notch at the
base, thus assuming in this stage the character
of an Aspidium, to which genus he referred
the plant. In incisum, trifidum, and molle,
the sori are usually distinct; in convexum
and multifidum confluent. The fructification
is mature about September.
" The species is abundant in most parts of
Britain, and particularly so in Ireland ; and
no doubt the varieties incisum, convexum,
trifidum, and molle, are pretty generally dis-
tributed, though there appear to be no statis-
tics on this point. The other varieties or
monstrosities are, I believe, only found in
Ireland. Warm and moist woods and hedge-
row banks are the favourite localities of this
species, but it is not confined to such situ-
ations, although in them it attains its great-
est vigour and luxuriance. It also occurs
throughout Europe, in Asia, Africa, and
North America.
" This species does not appear to be applied
to any special use, except that in Ireland,
where it abounds on all the bogs, it is em-
ployed as a packing material for fish and fruit,
as the common bracken is in this country.
CULTURE OF HARDY FERNS.
553
** There is no difficulty in the cultivation of
this very beautiful plant. If planted about
rockwork it should occupy a low boggy
situation at the foot of the rock, being planted
amongst turfy soil, kept well moistened either
naturally or artificially. It is far less beautiful
if planted in dry exposed situations. No
object about a piece of rockwork is so beau-
tiful as a vigorous plant of the Lady Fern,
placed just vv^ithin the mouth of a dark ca-
vernous recess, large enough to admit of its
development, and just open enough that the
light of day may gleam across the dark back-
ground of the cavern, revealing the drooping
feathery fronds. In such a situation it will
grow freely, provided there is a sufficient sup-
ply of moisture to its roots. For planting in
shady woods, or on the margin of ornamental
water, no fern can be more appropriate or
beautiful. If grown in a pot, it must have a
large sized one, and should be placed in rough
turfy soil, which should be intermixed with
lumps of charcoal and freestone, or potsherds.
To attain anything like a fair degree of
development, the plants must be kept well
supplied with water.
" ' The Lady Fern,' writes Mr. Lees in the
Botanical Looker -Out, ' is the queen of ferns,
exquisitely and super-eminently delicate and
beautiful ; ' and he adds some stanzas, one or
two of which I must here quote : — «
" ' By the fountain I saw her, just sprung into sight,
Her texture as frail as tho' shivering with fright;
To the water she shrinks — I can scarcely discern
In the deep humid shadows the soft Lady Fern,
" ' Where the water is pouring for ever she sits,
And beside her the Ouzel and Kingfisher ilits;
There supreme in her beauty, beside the full urn,
In the shade of the rocks stands the tall Lady Fern,' "
Botrychium Lunaria..
Some of the ferns are of considerable eco-
nomic value. Thus the Pteris aqu'dina, or com-
mon bracken, already alluded to as assuming
under certain conditions an exceedingly grace-
ful appearance, is applied to various uses.
" The undergi'ound succulent stems abound in
starch, and, as stated by Lightfoot, have been
used in different countries as an ingredient in
making a miserable kind of bread ; they have
alsobeen employed in brewing ale in the propor-
tion of one-third to two-thirds malt, Mr. A.
Forsyth obtained a substance like coarse brown
flour, by grating the clean-washed stems,
washing the pulp, and straining it through a fine
wire sieve. By first scraping off the brown
outer coating, white feculawas obtained, which,
when boiled, had no disagreeable taste. The
fecula, he says, may be easily converted into
malt, and, mixed with a very small quantity of
real malt, will produce good beer. Both the
underground stems in winter, and the tender
shoots in May, make, when boiled, a very
nutritious article of food for pigs, but it is not
proper for young ones. The young succulent
fronds, also, make an excellent green manure,
if cut and dried, or ploughed in immediately.
The dried fronds form a very durable thatch,
for which purpose they should be pulled up in
October, when perfectly pliant ; they are
besides valuable as litter, and even sometimes
mixed with hay, as food for cattle ; and are
one of the best of all protecting materials in
gardens, and are much used as a packing
material. The plant abounds in alkali, which
is turned to considerable account in the manu-
facture of soap and glass. The ashes of the
full grown plant are very useful in the wash-
house for the purpose of economizing soap ;
they are mixed with enough water to allow of
their being made up into balls, which are dried,
and when required for use are put into fire
until they acquire a red heat, when they are
taken out and thrown into water, which in an
hour or so becomes a strong ley. Moreover,
the plant is so astringent, that it has been
employed for the purpose of tanning kid and
chamois leather. Medicinally this plant is
said to have had among the ancients a reputa-
tion in chronic disorders, especially those
arising from obstructions of the viscera and
spleen ; but it is not now much esteemed,
though sometimes used in the form of powder
to destroy worms, especially the tape worm ;
the caudex is the part used, in doses of from
one to three drachms, repeated for several
mornings, and followed by a brisk purgative.
" No plant can require a less amount of cul-
tivation when it is established, but there is a
real or imaginary difficulty about transplant-
ing it. Sir J. E. Smith says, ' the roots
[underground stems] are generally killed by
transplantation.' Mr. Taylor, a successful
554
CULTURE OF HARDY FERNS.
fern cultivator, informs me, however, that he
removes it from the waste land both for rock-
work and potting, and finds it move well at
any season of the year ; being moreover a
great pest in his cucumber beds, when the
underground stems are among the soil used,
as it comes up over the bed, grows vigorously,
and is with difficulty destroyed. I have potted
portions of these stems which have lain exposed
for some time, and have found them to grow
freely. It will grow freely in any temperature.
Though it grows in exposed situations, it is
very much finer in damp shady places. To
form groups of this plant in parks, the follow-
ing plan, recommended by Mr. Drewett, should
be adopted : — ' Make choice of some spots of
ground which have a partial shade from large
trees in summer, say in half acres, and have
them trenched, adding, if the land is strong,
a good layer of peat, or bog earth ; have the
ground in readiness for planting in March or
April, take up the dormant stems in large
square masses from the spots where they have
been observed to grow, and plant them im-
mediately at about a yard apart ; enclose the
patches with park hurdles to prevent cattle
from spoiling them before they get esta-
blished.' Polystiehum aculeatum, which is
perfectly evergreen, is a very suitable com-
panion."
Adiantum Oapilliis-veneris.
This Handbook of British Ferns, from its
convenient size and abundant information, will
be a suitable and pleasant companion for the
field botanist, as well as the home culturist
and the student.
To resume. The species of ferns indige-
nous to the United Kingdom are distributed
throughout the following eighteen genera : —
I. — Polypodium : 1. P. vnlgare, and three
varieties ; evergreen in sheltered places";
suitable for rockwork. 2. P. Phegopteris ;
rockwork. 3. P. Dryopteris ; rockwork. 4.
P. calcareum ; rockwork.
II. — Allosoriis : 1. A. crispus, and two
varieties ; ornamental ; rockwork.
lU.—Woodsia : 1 . W. ilvensis. 2. W.
alpina. Both rare, curious ; suitable for pot
culture.
IV. — Lastrea : 1. L. Thelypteris ; damp
peaty border. 2. L. Oreopteris ; shady bor-
der. 3. L. cristata ; dam.p peaty border. 4.
L. Filix-mas, and two varieties ; shady border.
5. L. rigida ; shady border. 6. L. spinulosa;
peaty border. 7. L. dilatata ; peaty border.
8. L. Foenisecii ; peaty border.
V. — Polystiehum : 1 . P. Lonchitis ; ever-
green ; pots. 2. P. aculeatum and variety ;
evergreen ; shady border. 3. P. angulare
and two varieties ; evergreen ; shady border.
VI. — Cystopteris : 1. C. fragilis and three
varieties ; rockwork or pots. 2. C. alpina ;
rockwork or pots. 3. C. montana ; rockwork
or pots.
VII. — Athyrium : 1. A. Filix-femina, and
several varieties ; damp shady border.
VIII. — Asplenium : 1. A. fontanum ; ever-
green ; pots or rockwork, 2. A, lanceolatum;
evergreen ; pots or sheltered rockwork. 3.
A. Adiantum-nigrum ; evergreen ; rockwork ;
4. A. marinum ; evergreen ; pots, in-doors.
5. A. Trichomanes ; evergreen ; rockwork
or pots. 6. A. viride ; evergreen ; rockwork
or pots. 7. A Ruta-muraria ; evergreen ;
pots or rockwork. 8. A. germanicum ; everr
green ; pots or rockwork. 9. A. septentrio-
nale ; evergreen ; pots or rockwork.
IX. — Ceterach : 1, C. officinarum ; ever-
green ; pots or rockwork.
X, — Scolopendrium : 1. S, vulgare ; ever-
green ; shady borders, rockwork, or pots.
XL — Adiantum : 1. A. Capillus- veneris ;
evergreen ; pots, in-doors, or under hand-
glasses.
XII, — Blechnum : 1, B. Spicant ; rock-
work, or damp peat borders.
XIII. — Pteris : 1. P. aquilina, shady bor-
der.
XIV. — Trichomanes: 1. T. radicans, and
one variety ; evergreen ; pots in a warm close
atmosphere.
XV. — Hymenophyllum : 1. IT. tunbridg-
ense ; and 2. H. unilaterale ; fronds persis-
tent ; pots, in a close damp sheltered atmo-
sphere.
XVI. — Osm^mda : 1. O. regalis; damp
peat border.
XVII. — Botrychium : 1. B. Lunaria ;
shady peat border.
XVIII. — Ophioglossum : 1.0 vulgatum ;
shady border.
NEW FLOWERS AND PLANTS.
555
A splenium A diantum-nigrum .
The most ornamental species for rochmork
ai*e the following : — Polypodium vulgare and
Dryopteris ; Allosorus crispus ; Polystichum
Lonohitis, aculeatum, and angulare ; Lastrea
rigida ; Cystopteris, all the species ; Athy-
riura Filix-femina, var. crispum ; Asplenium,
all the species ; Ceterach officinarum ; Scolo-
pendrium vulgare ; Blechnum Spicant.
The best species for "planting in damp shady
situations, such as woods, and dells, and
thickets, are the following : — Lastrea Oreop-
teris, Filix-mas, and its var. incisa, rigida,
spinulosa, dilatata, and Foenisecii ; Polysti-
chum aculeatum and angulare ; Athyrium
Filix-femina; Blechnum Spicant, and Osmunda
regalis.
For pot-cidture, as objects of ornament, the
following are highly suitable : — Polypodium
vulgare, var. cambricum, Dryopteris, and
Phegopteris ; Allosorus crispus ; Athyrium
Filix-femina, vars. crispum and multifidum ;
Asplenium lanceolatum, fontanum, Adiantum-
nigrum, Trichomanes, and marinum ; Cete-
rach^ofRcinarum ; Adiantum Capillus-veneris ;
Trichomanes radicans; Hymenophyllum tun-
bridgense and unilaterale.
All the smaller species of ferns may be
grown in a compost of equal parts turfy peat
and well decayed leaf-mould, intermixed with
pure white sand, and small lumps of charcoal,
or bi-oken pots, bricks, or porous stone.
Whether in pots, or planted out in any situ-
ation, they must (with one or two exceptions,)
be well drained ; for they mostly require to
be kept very moist, and if the soil is not well
drained, it soon becomes soddened, and in
that state is injurious to the roots. "When
they are grown in pots these should be half
filled with drainage materials, especially in
the case of the more delicate, and the smaller-
growing species. The more robust and the
freer-growing of the species should have
larger pots, less drainage, and a proportion of
loamy soil added to their compost. Some few
species like the addition of old mortar as an
ingredient in the compost in which they are
planted ; such are Polypodium calcareum ;
Ceterach officinarum; and Asplenium Tricho-
manes, and Ruta-mui"aria.
Of all known plants ferns are the most
suitable for planting in the pent-up shaded
" court-yards," " areas," and " flats," of town
residences, the monotonous mural enclosures
of which, relieved by tasteful rockwork, and
fringed with elegant fern-fronds, may be
invested thus with some degree of cheer-
fulness.
NEW FLOWERS AND PLANTS.
BuETONiA viLLOSA, lleisncr (villous Bur-
tonia). — Fabacese § Papilionacese-Pultenege. —
A beautiful hard-wooded shrub, heath-like
in general aspect, bearing conspicuous butter-
fly-shaped flowers. The habit is close and
branching ; the branches, as well as the leaves,
being clothed, in a more or less degree, with
short hairs. The leaves are dense, sessile,
and alternate, consisting each of three linear
obtuse leaflets, the margins of which are re-
markably revolute. The flowers grow towards
the extremities of the branches, from the
axils of the upper leaves, so as to form an
oblong, almost terminal, leafy spike, the
flowers being so numerous as to conceal the
leaves among which they are attached ; the
colour is a rich palish purple red, the wings
being whitish at the base, and the standard
having a round primrose-coloured blotch at
its base. The heath-like appearance of this
shrub is due to the numerous narrow sessile
leaflets which invest the stems. Native of
New South Wales, in the Swan River colony.
Introduced in 1 846. Flowers in May. Ctd-
ture. — Requires a greenhouse; turfy peat,
loam, and sand, with plenty of drainage ; pro-
pagated by cuttings in sand under bell-glasses,
Chirita Moonii, Gardne'^ (Mr. Moon's
556
NEW ^'LOWERS AND PLANTS.
Chirita). — Gesneracese § Cyrtandracese-Di-
dymocarpidae. — Avery beautiful sub-shrubby
plant, growing from two to three feet in
height ; with obscurely tetragonal stems,
opposite or whorled pale-green leaves, of a
rather acute ovate-lanceolate figure, and axil-
lary blossoms, of large size, usually produced
singly from the axils, but sometimes two
together. The leaves are clothed with com-
pact silky down, which is most conspicuous
beneath. The corolla is large and conspi-
cuous, from the base to the extremity of the
lower lip being nearly four inches in length ;
the tube is ventricose and sub-campanulate,
curving a little upwards, pale purple and
silky, with an expanded mouth, and broad
yellow dash down the centre of the throat ;
the limb is spreading, two-lipped, of five
roundish lobes, and of a deep purple colour,
well contrasted with the paler tint and yellow
bar of the throat. Native of Ceylon, at
*' Four Korles," and on "rocks near the sum-
mit of the Hantani range." Introduced in
1847. Flowers throughout the summer
months. Mr. Moon, the original discoverer,
in a " Catalogue of Ceylon plants," calls it
Martynia lanceolata. ^Culture. — Requires a
stove ; light rich soil of turfy texture ; pro-
pagated by cuttings of the young shoots,
planted in sandy soil, and placed in heat.
Arnebia ECHioiDES, Alph. De Candolle
(ecbium-like Arnebia). — Boraginacese § An-
chusidjB. — A very pretty herbaceous perennial
furnishing yellow blossoms in a natural order
in which they are by no means common. It
has a fusiform woody root, from which spring
up the leafy stems, attaining about six inches
in height, and clothed with short hair. The
leaves are spreading, pubescent, sessile ; the
lower ones largest, obovate-oblong, those of
the stem smaller, obovate-lanceolate. The
flowers grow at the top of the stems in a
branched scorpored leafy raceme ; they are
between funnel-shaped and salver-shaped,
with a slender tube, yellow, with five roundish
purple spots, one being situated at the junc-
ture between each pair of the lobes into which
the limb is divided. Sometimes the spots are
obsolete in the cultivated plant, as we learn
from Sir W. Hooker's account of the plant.
Native of the Caucasian alps, and of Arme-
nia. Introduced in 1847. Flowers in June
and July. It is the Anchusa echioides (Bich-
erstein); Lycopsis echioides (Linnceus); and
Lithospermum erectum (Fischer and Meyer.)
Culture. — Hardy; common loamy soil ; pro-
pagated by division of the plant. Suitable
for pot-culture among Alpine plants. '
Passiflora amabilis, Hooker (white-
crowned Passion-flower). — Passifloraceee. — A
most lovely passion-flower, the history of
which is, however, obscure. It is a climb-
ing plant of moderate growth, with slender
rounded stems, bearing alternate entire leaves,
which are ovate and very acute in figure, and
have glandular petioles ; the stipules are
short, entire, ovate-acuminate. The flowers
spring from the axils of the leaves along with
the tendrils, and are supported by an in-
volucre of three roundish-ovate reticulated
leaves. The sepals and petals, forming a ray
of ten oblong obtuse divisions, are alike in
form and colour, the latter being a bright red
on the inner side ; the filamentous crown,
often in passion-flowers variegated in colours,
is in this kind almost entirely white, and is
disposed, in four series ; the contrast between
the white of this part and the bright red of
the sepals and petals produces a very charm-
ing effect, which must render this plant a
favourite with all who have convenience to
cultivate it. It is thought to be possibly a
hybrid, and is known in gardens under the
name above quoted, which Sir W. Hooker has
adopted. Native country unknown. Intro-
duced in 1847, to the Royal Garden, Kew,
by Mr. Mackay, of Liege. Flowers in May.
Culture. — Requires a stove ; turfy-peat and
loam intermixed with sand ; propagated by
cuttings from any part of the stems, planted
in very sandy soil, and set where they are
supplied with a moderate degree of bottom
heat.
Thunbergia alata, var. aurantiaca, suh-
var. Doddsii (Dodd's Thunbergia). — Acan-
thacea3§ Thunbergeee. — This garden variety of
the well-known and very beautiful orange-flow-
ered Thunbergia differs from its parent only
in having the leaves irregularly margined
with white, so that the foliage is variegated.
Our own opinion of it is, that it is less hand-
some than T. aurantiaca, wanting altogether
the rich green of a well grov/n example of
that plant, as a background for displaying its
fine orange-and-black blossoms ; others, how-
ever, admire its variegation. It is a slender
free growing climber, with somewhat hastate
leaves, white at the edge, and large rich orange
coloured blossoms, borne singly in the axils of
the leaves. A garden variety obtained by
Mr. Dodds, gardener to Colonel Baker of
Salisbury. Raised in 1847. Flowers through
the summer and autumn. Culture. — Requires
a warm greenhouse or a cool part of a stove ;
strong turfy peat with a small portion of loam;
propagated by cuttings planted under glasses
in sand.
AcHQiENES LONGiFLORA, var. macraiitlia
(large-flowered blue Achimenes). — Gesnera-
cea3 § Gesnerete. — A very showy plant, differ-
ing from the ordinary state of Achbnenes
longijiora chiefly in the size of the blossoms,
which are very large, constituting a decided
iojprovement on the original kind. In other
CLIMATE OF NEW HOLLAND.
557
respects, the variety pretty closely agrees
with its parent, and like it, is deserving of
cultivation. A garden variety. Raised in
1847. Flowers in the summer months. Cul-
ture.— Requires a stove, or to be raised in
heat in spring, and flowered in a warm green-
house ; hght vegetable soil; propagated by
mcims of the scaly tubers.
Phal^nopsis rosea, Lmdley (pink But-
terfly-plant).— Orchidacese § Vandete-Sarcan-
thidiB. — A very pretty epiphytal species, and
a most interesting addition both to our gar-
dens, and, botanically speaking, to the genus
of which it forms a part. The plant is stem-
less, with exactly the habit of the Ph. ama-
hills. It is furnished with narrow-oblong
leathery leaves, eight to twelve inches long,
and sharp and recurved at the point. The
flowers grow in a loose spike at the 'end of a
stiff ascending lateral stalk ; this spike is
sometimes said to be as much as from twelve
to eighteen inches long. The flowers are
individually small, but numerous, about an
inch in diameter ; the sepals are spreading,
oblong-lanceolate, and somewhat acute, the
colour being white, slightly tinged with pink;
the lip is deep violet or rose-colour red, as-
cending, the central division ovate-acuminate,
slightly lozenge-shaped, the lateral linear-
spathulate, oblique and incurved. Native of
Manilla. Introduced in 1848, by Messrs
Veitch of Exeter. Flowers in September.
Culture. — Requires a hot moist stove ; to be
fastened on a block of wood and suspended ;
propagated by dividing the plant.
Nepenthes l^vis, Lindley (smooth Pit-
cher-plant). — Nepenthacese. — An interesting
addition to the family of pitcher-plants. It
seems to be allied to the N. jyhyllumphora.,
but is perfectly distinct. The leaves are nar-
row, leathery, and shining, wholly destitute of
fringed teeth, or pubescence. The pitchers
are from two to four inches long, inflated
towards the base, and contracted about the
mouth, and having a pair of narrow elevated
crests, which are either fringed or naked ; the
brim of the pitcher is very narrow and with-
out ribs, the lid nearly circular, except at the
base, which is cordate and spurred. Native of
Java and Sincapore. Introduced in 1848, by
Messrs. Yeitch of Exeter. Flowers ? Cul-
ture.— Requires a hot moist stove ; very light
turfy peat soil, almost entirely fibrous, inter-
mixed with broken charcoal or potsherd ;
propagated by cuttings.
AcROPERA Batemanni, Lmdley (Mr. Bate-
man's Acropera). — Orchidacese § Vande^e-
Maxillarid^. — A distinct, but not very
handsome, epiphytal species, with much the
appearance of Acropera Loddigesii, but
more robust. The flowers are pale yellow
and spotted as in that species ; the lateral
sepals are doubled backwards, so that the
opposite sides of each nearly touch ; the petals
are oblong with an awl-shaped point, and the
apex of the lip is two-lobed, the divisions
linear-obtuse, that is, the lip is " extended at
the end into a double tongue." Native of
Nicaraguay. Introduced in 1847. Flowers
about August. Culture. — Requires a stove ;
turfy peat soil ; propagated by division of the
plant,
Miltonia flava, Lindley (yellow-flowered
Miltonia). — Orchidaceas § Vandeas-BrassidaB.
A pretty epiphytal species. The leaves are
not described. The flowers grow solitary on
the stalks, which have two ranked boat-shaped
sheaths ; they are yellow, and not unlike those of
M.stellata,hi^Qn\\g in some technical matters.
The sepals are linear-lanceolate, and acumi-
nate ; tlie petals of the same form, but twice
as broad ; the lip panduriforum or fiddle-
shaped, slightly hairy, with a cordate-ovate
end, and near the base an elevated ridge,
which reaches half-way down the lip, and
divides at the point into two short plates.
Native of BraziL Introduced probably about
1843. Flowers in July. Culture. — Requires
a stove ; turfy peat soil ; propagated by di-
vision of the plant.
CLIMATE OF NEW HOLLAND.
In the recently published number of the
Horticultural Society's Journal,* Dr. Lindley
has given some memoranda concerning the
climate of New Holland, which it is probable
will be found highly useful to cultivators.
These memoranda are gleaned from the
journal of Sir T. L. Mitchell, aided by an
examination of that naturalist's collections
and private notes. The general results are
stated in a passage which we cannot refrain
from quoting : —
" The reader will doubtless be surprised to
find how low a temperature was occasionally
observed on this journey. In the end of
April (our October) in latitude 28° S., within
A\° of the Tropic, at an insignificant elevation,
the thermometer stood at 26° at sun-rise, and
was as low as 43° at nine p. m. ; nevertheless,
the country produced wild Indigo, Mimosas,
Casuarinas, arborescent Myrtleblooms, and
Loranths. A degree nearer the Tropic in
May (our November) the thermometer at
sun-rise marked 20°, 19°. 18°, 17°, 16°, 12°, and
on two separate days even 11° ! On the 22d
of May the river mas frozen, and yet herbage
was luxuriant, and the country produced
Mimosas, Eucalypti, Acacias, the tropical
Bottle-tree (Delabechea), a Calandrinia, and
even a Loranth. On the 23d of May, the
thermometer at sun-rise marking 12°, Acacia
* Jounaal of the Horticultural Society, vol. iii. p. 232.
558
THE FOWER GARDEN OF THE POETS.
conferta was coming into flower, and Euca-
lypti, with the usual Australian vegetation,
were abundant. On the 30th of May, at the
elevation of 1,118 feet, the almost tropical
Delabechea was found growing, with the tem-
perature at sun-rise 22° and at nine p.m. 31°,
so that it must have been exposed to a night's
frost gradually increasing through 12°. And
this was evidently the rule during the months
of May, June, and July (our November,
December, and January); in latitude 26°
S. among Tristanias, Phebaliums, Zamias,
Hoveas, Myoporums, and Acacias, the even-
ing temperature was observed to be 29°, 22°,
37°, 29", 25°, falling during the night to 26°,
21°, 12°, 14°, 20°; in latitude 25° S. the tents
were frozen into boards at the elevation of
1,421 feet, the thermometer, July 5, sunk
during the night from 38" to 16°, and there
grew Cryptandras, Acacias, Bursarias, Boro-
nias, Stenochiles, and the like. Cymbidium
canaliculatum, the only orchidaceous epiphyte
observed, was in flower under a night tem-
perature of 33° and 34"; that by day not ex-
ceeding 86°. These facts throw quite a new
light upon the nature of Australian vege-
tation. It may be supposed that so low a
temperature must have'been accompanied by
extreme dryness, and such appears to have
been usually the case. Nevertheless, it can-
not have been always so, for although we have
no hygrometrical observations for June and
July, and only four for May, yet there is
other evidence to show that the dryness can-
not always have been remarkable. In May
the hygrometer indicated '764, '703, '934, or
nearly saturation, and -596 ; yet the sun-rise
temperature was on those occasions 25°, 28°,
30°, and 34°. On the 22d of May, the grass
was white with hoar frost, and then the ther-
mometer was at sun-rise 20° under canvass
and 12° in the open air ; and on the 5th of
July, when it rained all day and the tents
were ' frozen into boards,' the thermometer
sank during the night from 38° to 16°.
" It is probable that this power of resist-
ing cold is connected with the very high
temperature to which Australian vegetation
is exposed at certain seasons, and this is hor-
ticulturally a most important consideration.
"We find that in latitude 32° S. in January
(our July) the thermometer stood eight days
successively above 100°, and even reached
115° at noon; that it was even as high as
112° at four p. m. ; that in the latter part of
February one degree nearer the line it was
twice 105" and once 110"; that in March one
degree further northward it frequently ex-
ceeded 100°, and there was not much fall in
this excessive temperature up to the end of
April. This will be more evident from the
following —
Table of Noon-day Temperatures.
Lat.
Month.
Average.
Max.
Min.
29°S.
32 S.
31 S.
SOS.
Not., Dec.
Jan., Feb.
Feb., March
March
3 Observ. .
18 „ .
17 „ .
20 „ .
102°
97i
90
95
103°
115
110
105
62"
73
80
84
" At this time the dryness must also be ex-
cessive, as will have been seen by Sir Thomas
Mitchell's observations. Even such heats as
these do not, however, destroy the power of
vegetation, for we find in the midst of them
all sorts of trees in blossom, a few bulbs, and
even here and there (in damp places, no doubt)
such soft herbs as Goodenias, Trichiniums,
Helichrysum, Didiscus, Teucrium, Justicia,
herbaceous Jasmines, Tobacco, and Ama-
ranths. During these heats the night-tempe-
rature seldom remains high. Sometimes,
indeed, the thermometer Avas observed as
much as 88° and once even 97° at sun-rise,
the average noon heat of the month being
97|", but generally the temperature is lower.
Thus :—
Average
Tem
perature
at Noon.
Occasionally at Sun-rlse.
Nov. and Dec.
102'
62°
58?
61°
Jan.
and Feb.
97i
61
60
59
47°
&e.
Feb.
and March
90
61
59
54
48
&c.
March
95
68
65
51
47
&c.
" To this point the attention of cultivators
must be carefully directed. I think it is im-
possible to doubt, from the observations thus
referred to, that high winter temperature in
hot-houses is a great mistake, and that the
practice of gardeners requires, in this respect,
to be very carefully reconsidered."
THE FLOWER GARDEN OF THE POETS.
We have introduced our readers to a number
of the minor poets as they appear contem-
plating those bright pages in the J3ook of
Nature Avhich display the various and bril-
liant beauties of the Flower Garden. They
all loved to linger among the rich gifts of
Flora, and their language often acquires a
double sweetness from the associations which
it raises. Turning from them to those lofty
and gigantic minds whose dimensions were
equal to the grasp of the mightiest subjects,
— the pinnacles, as we may call them, of the
great city of poetry, — we find them direct-
ing their gaze towards the humblest and low-
liest of those numerous oi'naments which
spangle the surface of the earth, which bloom
THE FLOWER GARDEN OF THE POETS.
559
on the slope of the mountain, in the hollow of
the valley, in the rays of the sun, and in the
secluded shade of the forest. The men whose
imaginations were so vast that no subject,
however insignificant or majestic, was beyond
the circle of their capacity, whose thoughts
could range over the w^hole face of creation,
and settle upoa the highest pinnacles of wis-
dom, as well as upon the lowliest flower of
the valley ; these men loved to sit amid the
sweetness of a garden, and to weave from the
glittering beauties there displayed, an endless
succession of the clioicest garlands of thought.
Milton was an eminent example. He loved
to picture the convulsions of the universe, the
wars of heaven, and the most terrible aspects
of hell ; but he also delighted in the descrip-
tion of flowers, and places made sweet by
their presence. From them Paradise derived
one of its chief attractions. Whether he
would create the idea of happiness, innocence,
love, pleasure, or beauty, some simple flower is
ready to be invested with the thought, and in
the thornless rose of Eden we discover the
emblem of that peace and harmony which
has, in the mind of the poet, constituted the
most perfect bliss.
We will suppose Milton sitting in that
magnificent garden, where tlie first parents of
the human race enjoyed their short-lived hap-
piness, where " flowers worthy of Paradise"
were sprinkled over the ground, not in artistic
order, but scattered in rich plenty over hill
and dale, and plain, presenting to the eye the
variously- coloured expanse, where
" The flowery lap
Of some irriguous valley spread her store ;
Flowers of all hue, and without thorn the rose."
In one direction, as we learn from Eve,
when she urges her husband to divide the
pleasant labours of Paradise, the poet beheld
" A spring of roses intermixed with myrtle."
And again, in another spot, the roses budded
so thick about, that Adam could scarcely dis-
cern the outline of the woman's form as she
stood tending the flowers that bloomed so luxu-
riantly around the palmy hillocks —
" Oft stooping to support
Each flowery tender stalk, whose head though gay
Carnation, purple, azure, or specked with gold,
Hung drooping unsustained ; them she upstays
Gently with myrtle-band."
There never was, we believe, a poem of
any length in which the rose did not supply
a simile on the subject of a glowing and en-
thusiastic description. From Homer's time
to the present this has been the case.
! " The blind old man of Ohio's rocky isle"
describes
" The rosy finger'd morn"
as parting the roseate curtains of the day.
" The rosy bosomed hours,"
described in Comus, forms a favourite quota-
tion. Milton places it almost first among
flowers, and in his song commencing
" Sabrina fair,
Listen where thou art sitting
Under the glassy, cool translucent wave,
In twisting braids of lilies, knitting
The loose train of thy amber-dropping hair,"
he entreats the goddess of the silver lake to
rise and
" Heave her rosy head"
from out the depths of the stream. The
sleeping-courh of young Adonis is formed of
hyacinths and roses, and to the silver-buskined
nymphs, whose presence haunts the forests of
Arcady, he addresses the line,
" And ye, the breathing roses of the wood."
So that in the rose Milton saw the highest
perfection of loveliness. From it he created
the most delicate ideas, and where nature
spread it profusely over the landscape, there
he imagined the very spirit of beauty to
linger. But his fondness for this flower did
not prevent him from indulging in the most
luxurious thoughts, where other of those
sweet ornaments displayed themselves before
his mind's eye. The repose of Adam and
Eve is rendered more delicious by the fact
that
" Flowers were the couch,
Pansies and violets, and asphodel.
And hyacinth, earth's freshest, softest lap."
It is not only in his longer poems that
Milton pays tribute to the beauty of the flower-
garden. Scattered throughout all his other
works we find the evidence of that taste
which was in him almost a passion, if dilat-
ing on the richness of those treasures to be
found in the stores of nature. We find him,
as it were, sitting
" By slow Meander's margent stream.
And in the violet-embroidered dale,"
listening to the voice of Echo, " the queen of
parley."
Again, we encounter him
" Upon a bank
With ivj canopied, and interwove
With flaunting honeysuckle."
Milton must have studied with much atten-
tion the science of flowers, for he speaks of
them not only with the enthusiastic raptures
of the admiring poet, but also with the ease
and knowledge of the amateur. He knew
their seasons, and could tell the time of their
560
THE FLOWEU GARDEN OE THE POETS.
corning. lie was well aware of their several
natures and virtues, and was not ignorant of
the order in which they appear through the
several months. We could mention those
poets who, carried away by enthusiasm, or
lost in ignorance, fling together a profusion of
figures and thoughts, heaping up strange
flowers in company, and ci-eating impossible
combinations in order to produce a glittering
picture. But Milton does not thus err. He
places each flower in its proper season and
situation. From
" The cowslip's velvet head,
That bends not as I tread,"
to where, in the regions of eternal summer,
" The west winds with musky wing
About the cedarn alleys fling
Nard and Cassia's balmy smells ;
Iris there, with humid bow,
Waters the odorous banks that blow ;
Flowers of more mingled hue
Than her purpled scarf can show ;"
all are correctly spoken of, and distinguished
by appropriate epithets. On the river bank,
in the wood, on the turfy lawn, in the open
mead, and in the
" Hazel copse^ green,"
we find flowers flourishing in all their various
beauty. Of whatever he may be speaking,
from that
" When first the' white-thorn blows,"
to the month when all the fields and gardens
are gay with blossoms, he continually revels
in those glowing descriptions which constitute
so great a part of the beauty of his poems.
But perhaps the passage in which Milton's
love of the flower garden appears to the
greatest advantage, is that which occurs in
I/ycidas. We here perceive his great acquaint-
ance with the volume of nature, his minute
observance of trifles, with which he forms a
succession of the richest ideas.
" Eeturn, Sicilian muse,
And call the vales, and bid them hither cast
Their bells and flow'rets of a thousand hues ;
Ye valleys low, where the mild whispers rise
Of shades and wanton winds, and gushing brooks.
On whose fresh laps the swart star sparely looks.
Throw hither all your quaint enamell'd eyes,
That on the green turf suck the honey'd showers.
And purple all the ground with vernal flowers ;
Bring the rash primrose that forsaken dies,
The tufted crow too, and pale jessamine,
The white pink and the pansy peaked with jet.
The glowing violet,
The musk rose and the well attired woodbine.
With cowslips wan that hang the pensive head.
And every flower that good embroidery wears ;
Bid Amarantus all his beauty shed,
And daffbdilies fill their cup with tears, '
To strow the laureate verse where Lycid lies."
Nothing can be more exquisite than this
fragment. As we read, we call up the flowers
before us, and by the time we arrive at the
close, there lies stretcbed out before our mind's
eye a scene so lively, so brilliant, that the
imagination fails to receive all the bright im-
pressions created. From these verses, hun-
dreds of others have been coined by writers
whose thoughts were so imbued with the rich
magnificence of Milton's poesy, that they have
often, perhaps unconsciously, fancied they
were forming ideas of their own, while they
in reality wrote nothing but a mass of verse,
whose brilliancy was borrowed, and almost
lost in the cloud of weak and dull imagery.
We shall not pause to wander with Milton
over the
" Meadows trim with daisies pied ;"
nor shall we stay to hear the story of
Hyacinth transformed by Apollo into a purple
flower. One more extract we must, however,
make. It is of unequalled beauty, and forms
the first of four lines of a sonnet on May
morning : —
" Now the bright morning star, day's harbinger,
Comes dancmg from the east, and leads with her
The flowery May, who from her green lap throws
The yellow cowslip and the pale primrose."
Shakspeare next claims our attention. Our
choice has been accidental ; we draw no com-
parison between the two poets, for there is no
analogy between them. We immediately per-
ceive the different cast of thought which per-
vades their poetry : —
" And I serve the Fairy Queen,
To dew her orb upon the green.
The cowslips tall her pensioners be.
In their gold-coats spots you see ;
These be rubies, fairy favours.
In those freckles live their savours ;
I must go seek some dew-drops here and there.
And hang a pearl in every cowslip's ear."
Whether the savours of the cowslip pro-
ceed from the spots in their gold coats, we
do not think has been determined by botanists.
The mention of the fact, however, by Shak-
speare, proves his minute observation, and we
conjecture that he must have been told, or
have read of the fact, somewhere. This, how-
ever, though curious, is perhaps not important,
and we leave the discussion of it to others,
and hurry on to the delicious description of
Titania's forest couch :-^
" I know a bank whereon the wild thyme blows.
Where ox-lip and the nodding violet grows.
Quite over canopied with luscious woodbine.
With sweet musk-roses and with eglantine."
The Queen of Fairies retiring to rest, gives
her orders to the attendant train before lying
down to sleep : —
" Hence !
Some to kill cankers in the musk-rose buds."
For she wished to preserve the beauty of those
THE FLOWER GARDEN OF THE POETS.
561
sweet graces from being injured by those mis-
( bievous agencies very often touched on by
the poet,
" As killing as the canker to the rose." — Milton.
The canker in the rose is a favourite simile.
Shakspeare has it more than once : —
" As in the bud bit with an envious worm,
Ere he can spread his sweet leaves to the air.
And dedicate his beauty to the sun."
And again, in his fifty-fourth sonnet, he
gives expression to an idea of the same kind :
" The rose looks fair, but fairer ,we it deem
For that sweet odour which doth in it live ;
The cauker'd blooms have full as deep a dye
As the perfumed tincture of the roses
Hang on such thorns, and play as wantonly.
When summer's breath their masked bud discloses."
The property which renders the rose so much
admired, that of retaining its scent when the
beauty of its appearance has gone, when its
leaves are withered, when it has shrunk into
nothing, gives occasion for a fine figure.
Shakspeare expresses this welL He has been
speaking of the tilings which are valuable only
so long as their beauty lasts, — whose virtue
dies with their show.
" Sweet roses do not so;
Of their sweet deaths are sweeter odours made."
Spenser, the quaint poet of Fairyland, does
not appear to have been possessed by the love
of flowers in a degree half so extreme as that
by which the other poets have been influenced.
He sehlom makes allusion to them except
generally. This we cannot fail to regret,
evident as it is that, had he chosen them for
his theme in any portion of his poem, his
easy and rapid pen could have delineated a
picture than which nothing could be more
pleasing. In the march of the months, how-
ever, occasional references occur to the flowery
gifts of nature. April is described as riding
upon a bull, whose horns are
" Gilden all with golden studs,
And garnished with garlands goodly bright.
Of all the fairest flowers and freshest buds."
And May comes leaping forward —
" Deckt with all the dainties of her season's pride,
And throwing flowers out of her lap around."
The altar prepared for the sacrifice of
Serena is decked "with ariest fiowers," and
for the victim a garland is prepared. The
lovely Medora is represented with " a chaplet
of sundry flowers " on her head, and her hair
" with flowers bescattered." The " djedale
earth " is spoken of as throwing forth —
" Out of her fruitful lap aboundant flowers.'
On several other occasions Spenser brings
in an allusion to flowers ; Taut, on the
whole, he seems not to have taken much de-
light in them, preferring rather to dilate,
49.
either on grim spectacles, or on the more
gorgeous and brilliant magnificence of palaces
and castles. From him let us turn to Byron,
the poet of gloom. He, too, shows little liking
for flowers. He takes but little pleasure in
the soft and gentle beauties of the garden, but
rather loves to turn his ambitious thought
towards the passions, and to that grandeur and
magnificence of description in which these
humble ornaments would be lost. He is
almost the only poet who associates with t!iem
any idea contrary to that of happiness or in-
nocence : —
" Flowers whose wild odours breathe but agonies."
However, there is rich beauty in the lines : —
" Gently flows
The deep-dyed Brenta, where tbeir hues instil
The odorous purple of a new-born rose
Which streams upon her stream, and glass'd within it
glows."
But Byron, as we have said, was no lover
of flowers, and we must leave him. His
poems contain occasional allusions to them,
among which perhaps one of the most delicate
is the following : —
" I saw her weep ; the big round tears
Fell from that eye of blue,
And to my eye it did appear
A violet dropping dew."
Such allusions, however, are, in his poems,
few and far between. Far otherwise was it
with numerous other poets, whose ideas cdu-
stantly fall into the strain, and borrow beauty
and imagery from the flower garden. In the
" flowery fields of joy " of Joseph Warton
we find Youth and Mirth
" Nodding their lily-crowned heads
Where Laughter rose-lipp'd Hebe leads."
And, further on, what can be more beautiful
tlian the couplet ? —
" When young-eyed Spring profusely throws
From her green lap the pink and rose."
There is less, however, in this poem which
refers to flowers than might have been ex-
pected. Flowers form the very crown of
Fancy ; and, in an ode to the nymph, we
look for more allusion to them. Dryden
very often touched on flowers. His versifi-
cation, though wanting in the grandeur which
renders the poetry of Milton, Shakspeare,
and Byron so pleasant to the ear, yet flows
smoothly, and, as it were, glides along without
efibrt.
" The sycamores with eglantine were spread,
A hedge about the sides, a covering overhead.
And so the fragrant briar wove between
The sycamores, and flowers were mixed with green.
And the fresh eglantine exhaled a breath
Whose odours were of power to raise from death."
We shall now introduce our readers to the
quaint but yet graceful poetry of Andrew
o o
562
TPIE TLOWER GARDEN 01' THE POETS.
Marvel, whose imagination often delights itself
with the luxuries of the flower garden. His
idea of it is, hov/ever, not of the usual kind ;
he does not delight in well ordered j)arter-
res, in straightly laid walks, and artistically-
phxnned arrangements; he would rather revel
in a wild profusion of flowers, and see beauty
in disorder. The verses are supposed to be
sung by the nymph complaining of the death
of her fawn : —
"I have a garden of my own,
But so with roses overgrown,
And lUiea, that you would it guess
To be a httle wilderness ;
And all the spring-time of the year
It only loved to be there.
Among the beds of lilies I
Have sought it oft where it should lie ;
For in the flaxen lilies' shade
It like a bank of lilies laid.
Upon the roses it would feed
Until its lips e'en seemed to bleed ;
And then to me 'twould boldly trip.
And print these roses on my lip ;
But all its chief delight was still
On roses thus itself to fill."
Michael Drayton, a poet of the same class,
though not perhaps possessed of so much
power, will not miss the opportunity to glance
at the gifts of Flora.
" A maiden, on a morn betime.
Went forth, when May was in the prime,
To get sweet sethgall,
The honeysuckle, the harlock,
The lily and the lady-smock;
Thus she wander'd hei'e and there,
And picked oif the bloomy brier."
. Perhaps, as we started with saying that we
should confine ourselves in the present article
to the loftier pinnacles of poetry, it may ap-
pear somewhat strange that, stooping from
the level on which we have hitherto ranged,
we pick up Elijah Fenton and cull a flower
from his modest garden plot. He pretends
to little, and does not accomplish very much ;
but his poetry, though neither grand nor
brilliant, is not without its sweetness ; and
we may be pardoned for bringing him into
company with the brighter luminaries which,
in the poetical firmament, revolve around
Shakspeare ^and Milton ; but these lumi-
naries have their satellites, and we select a
verse from one of them : —
" At length the lusty spring prcvnils,
And swift, to meet the smiling May,'
Is wafted by the western gales.
Around him dance the rosy hours,
And damasking the ground with flowers,
"With ambient sweets perfume the morn."
The lines are sprightly, and not without
merit. Of a different class, but yet quite as"
happy in expression, is the following passage
in Lobbin Clart's panegyric on Blowzelinda.
Evfry one will recognise John Gay in these
verses : —
" My Blowzelinda is the blithest lass ;
Than primrose sweeter, or the clover-grass.
Fair is the king-cup that in meadow blows.
Fair is the daisy that beside he grows
Fair is the gilliflower of gardens sweet ;
Fair is the marigold of pottage meet :
But Blowzelind than gilliflower's more fair,
Than daisy, marigold, or king-cup rare."
The poet is here humble, and his ideas are
humble. He confines liim?elf to lowly flowers,
for he is treating of a lowly subject ; and the
gastronomic allusion contained in the lines
does not take away from their sweetness.
Our readers will, we are sure, thank us for
introducing to them William Hamilton, the
Ayrshire poet, whose productions are marked
by much genius and originality. There is
genuine beauty in the lines we extract : —
" M ark how Nature's hand bestows
Abundant grace on all that grows ;
Tinges with pencil hue, unseen.
The grass that clothes the valley green ;
Or spreads the tulip's parted streaks.
Or sanguine dyes the rose's cheeks."
This is the only specimen we .shall give
from William Hamilton ; but it is a gem of
thought. Were our inclination to tend that
way, we could multiply, to an indefinite
extent, instances of the delight which the
poet has almost always felt in dwelling on
the beauty and luxury of a flower-garden.
The " perfume-breathing rose," the " inno-
cent lily," the " sweet flower of the valley,"
the " various tulip," the "golden cowslip," —
all share in the poet's praise, some for the
brilliancy of their colours, others for the
sweetness of their perfume : —
" Full many a flower of sweetness grows ;
The lily and the damask rose,
The jasmine and the eglantine,
The pendants of the sweet woodbine.
The snowdrop and the pimpernel.
The pansy and the bright blue-bell : —
All these are sweet — 1 love them well —
All these are sweet and fair, but yet.
Most I love the violet."
And the poet is not alone in his admiration
of the " glowing violet." It is, indeed, a mag-
nificent flower! Who can look upon the rich
purple-blue, soft as velvet, which forms its
chief beauty, without being struck wdth admi-
ration !
" The violet blue
Sweeter than the lids of Juno's eyes.
Or Cytherea's breath-"
So that, for beauty and fragrance, this flower
has received the higiiest praise. It has yet
another quality — modesty — for which it has
frequently been extolled : —
"Look, where the violet lifts its lowly head —
That rich, sweet flower, whose deep imperial hue
Surpasses all the gorgeous flowers that grow.
And yet it is not proud. It loves to bloom
Far in the valley's depth, or 'neath the shade
GARDENING FOR CHILDREN.
363
Of some steep mossy bank, while other flowers
Delight to flaunt before the admiring eye,.
Out in the sunny fields. And yet of them.
Sweet as thej- are, and beautiful to see,
'Not one can claim to rear its fragrant head
Above the modest purple violet."
The old and unknown poet from whose
quaint and crabbed language these lines have
been extracted and smoothed, was, in our
opinion, almost if not quite right. There
is scarcely any flower to which we would
accord a preference before the violet. But,
" All that's bright must fade,
The brightest still the fleetest ;"
and the violet, accordingly, flourishes for but
a brief period, and withers.
Perhaps our readers may not have been
uninterested in the perusal of the expression
of the poet's sympathy with the beauties of
the flower - garden, "We have sauntered
through the "flowery paths of poesy," and
marked a few of the most glittering speci-
mens. But it must not be imagined we have
culled all the rich blossoms there to be
gathered. An infinite number remain. From
Shakspeare we have selected but one or two
choice gems ; Milton we have not exhausted ;
and Byron has only afforded us one or two
lines. We have not taxed the pages of
Chaucer at all, and have left the Hellenic
poets and the poets of ancient Italy for an-
other occasion. Meanwhile, we trust our
readers may not have felt uninterested in the
selections which we have extracted. It is
always pleasant to know what influence is
exerted on lofty minds by the varied beauties
of nature — and the poet's imagination has
seldom failed to be such, — and kindled into
enthusiasm by the glowing beauties of the
Flower Garden.
'%H!i^-^'
GAEDENING FOR CHILDREN.
A PKETTY title for a pretty book, written
down to the understanding of a child, but
divested of that frivolity which distinguishes
•* Gardening for Children. Edited by the Rev. C.
A. Johns, B.A. F.L.S., Author of " Botanical Eam-
bles," &c. London : Charles Cox.
this branch of literature ; for certain it is, that
the authors of works for the younger branches
seem to flincy it necessary to adapt their little
books to very childish notions, as if it were
desirable to perpetuate them, in.stead of lead-
ing them to better thinos. This work, built
o o 2
;8i
GAUDENING FOR CHILDREN.
upon llie affection wliich all children have for
flowers, even from the cradle — for the young-
est infant will stretch forth its little hand for a
daisy — teaches the facts connected with gar-
dening in language quite as simple, but by no
means so silly, as older volumes teach the little
reader that " old Mother Hubbard went to the
cupboard," and forms a contrast worthy of the
advanced age. Those children who have been
accustomed to the St. Paul's Churchyard
books of instruction, which taught them that
" a cow jumped over the moon," and " a dish
ran after a spoon," will find a great change,
and, in all probability, much more delight, in
the gardening propensities of " little Willy,"
the leading character in " Gardening for
Children ;" and the idea of his awakening his
tutor to the necessity of teaching him gar-
dening, by sowing the caraway seeds out
of a cake, is a good one. A child's notions
are formed from objects around him in the
same way that a man's are formed. They
are always in advance, because they see cer-
tain results arise from certain causes, though
they may be often wrong, from the very reason
that they are not taught to draw right con-
clusions ; and it is h«re that we are all
wrong. "We ought never to allow a child to
remain in ignorance for want of satisfying his
inquiring mind on all subjects that it is safe to
teach : and we should watch the eye as well
as listen to the tongue ; for nobody can avoid
noticing the eagerness with which a child gazes
upon anything he does not quite understand ;
. yet, for the most part, children's books teem
with all the absurdities of the worst nursery
rhymes, many of which are as questionable,
and some of which as unquestionable, as to
their propriety or .iiopropriety, as they well
can be. We have now before us an illustrated
book detailing the adventures of " a little old
woman," whom, to quote the author's words,
" I have heard tell,
And she went to market her eggs/or to sell."
And in doggrel rhyme we are given the par-
ticulars of her journey and adventures.
Now, setting aside the vulgarity, and making
every allowance for the fun, will anybody de-
fend the getting-up of a shilling book, with
bedaubed wood-cuts to illustrate such a sub-
ject, for a child's book ? We think not. But
let it not be supposed that this is an isolated
case ; hundreds equally silly, and many quite
as vulgar, have been sent forth among the
childi-en of this country for the last half cen-
tury. But, we may be told, we are writing of
other books instead of the one we are pro-
perly noticing ; we admit this, but we do not
know how to do justice to a new style of litera-
ture for children without exhibiting the faults
of the old ; and we doubt much if our readers
can so well appreciate the one if they are
not reminded of the other.
The little volume before us is edited by
the Rev. C. A. Johns, author of " Botanical
Rambles," "Forest Trees of Britain," and
other popular works, who, as Little Willy's
tutor, leads him from time to time through the
garden, shows him all the operations, gives
him a piece of ground, describes flowers,
teaches him how to dig, hoe, rake, weed, and
do everything necessary to produce his fa-
vourite flowers in perfection, and reads a
great moral lesson to " children of a larger
growth." It is not only a little manual of
gardening, written with great care, in language
that a child can understand, but it shows how
much can be done towards rendering a child
useful at an early period. Her Majesty has
long since provided the young Royal family
with plots of garden, and garden implements ;
and no higher authority is needed for the pro-
priety of making the tillage of the ground part
of the education of a child. It is as necessary
as any other branch of learning, and to the
million it is of more importance than any ; for
it is a species of information which enables
any one in an unknown region to make the
earth find him in food. We cannot be sup-
posed to underrate the reading, because that
must be acquired before even this valuable
little book can be made useful. Upon the
whole, we hail the work as the precursor of a
new style of literature for children. It is
embellished with nearly sixty very superior
wood engravings, representing implements
used in gardening, and favourite flowers ; and
it forms one of the best presents that can be
made as a Christmas-box or a new-year's gift.
The Rev. Mr. Johns has not forgotten first
directions. It is a well-meant and well-done
lesson of usefulness, which we should like to
see in the hands of every child as soon as he
could read ; and we are quite sure it is calcu-
lated for a school-book, inasmuch as the in-
structions are fit for all ages. To give an
idea of the easy style in which the work is
written, we make a few extracts, and at a
future time we may return to it ; for Mr,
Johns has closed the volume with a series of
maxims, every one of which is a practical
lesson in gardening. We will commence
with a few lines from the preface : —
"As the title, 'Gardening for Children,'
might create an impression that this little
book was written to amuse, rather than to in-
struct, the Editor feels himself called upon to
state that all the directions contained in it
were furnished by an eminent practical gar-
dener, and are the result of many years' ex-
perience. They are, therefore, not merely
adapted for the use of children, but will be
GARDENING FOR CHILDREN.
jG5
found equally suited for cottagers and amateur
gardeners, who have at their command only a
small plot of ground."
The correctness of these observations is
most fully borne out by the following, or
indeed by any extracts we could make from
the book : —
" Isfemophila insignis. — This is a showy
annual of a dwarf growth, which soon displays
abundance of small blue tlowers a little
cupped, having a pure white eye, and deeply
cut leaves. Its seeds may be sown at dif-
ferent seasons, a few in April, and a few at
the end of September ; for if tlie winter be
not very sharp, they will bloom very early in
spring, and those sown in spring will come
into flower by the time the autumn-sown
ones decline. The young plants will bear
I'emoval, but I prefer sowing them where
they are to bloom ; there is, however, no
harm in planting out the few that you take
up from a patch when they have been sown
too thickly ; and some gardeners make them
regularly potted plants, and therefore sow all
itself: they are flowers v.'hi;;h require to be
supported by sticks or something of the kind;
leafless branches of trees are perhaps tl^e best
in one place, and pot off or plant out at
pleasure. They are very beautiful till they
begin to straggle along the ground, when,
although they still keep flowering a little, 1
should advise you to pull them up to make
room for something better. — P. 10.
" Sweet Peas. — These are grown for their
scent and abundance of varies.'ated flowers.
There are several varieties of colour, and each
of the varieties has two or three colours in
support, because the peas will grow over
them, and quite hide their unsightly appear-
ance With their mass of flowers. These may
be sown ten or twelve in a patch, and they
will grow three feet high, so that neat
branches of the same height should be placed
for the peas to climb over. Some gardeners,
however, use only a single stake, and tie up
the peas as they gi'ow, till they are two feet
six inches high, when they allow them to fall
over and form a head of bloom ; but nothing
is so good as two or three branched sticks,
which support the peas well, and give much
less trouble than single stakes. The Sweet
Pea is also an old established favourite as a
nosegay flower, and may be cut with long
stems." — P. 14.
" The Columbine you should sow in May,
and it will bloom the next year. The plant
is as elegant as the lupine [just mentioned] ;
the bloom of the very double ones is as rich
as it is beautiful, consisting of many horn-
shaped florets, which have so quaint an ap-
pearance, that they almost remind us of an
old-fashioned quilled bonnet. If I knew
where to obtain half-a-dozen healthy plants
from a good collection, I t-hould prefer saving
the seeds collected from those to trusting to any
chance purchase. But if our varieties shc.uhl
turn out indifferently, we will make another
56G
GARDENING FOR CHILDREN.
trial, for this is far too pretty a plant to be
lost. Its colours are dark and light blue,
I think it highly desirable that you should be
able to carry in your minds a correct general
idea of the principal parts of a plant, and of
the use of each part. Willy's table of maxims
will give you a good deal of information on
this point, for you will find that every one of
them contains some practical direction founded
on what he has learnt, either from reading or
personal observation, to be a fact. All the
botany that I wish you to study at present is
a collection of such facts, and I think you
will be the better able to recollect them if
I present them to you in a collected form,
even although you should discover some of
them again among the maxims.
" I will, then, describe the principal parts of a
plant, and the most remarkable functions of
each.
" The Seed. — If you remove the shell and
inner skin from a hazel-nut or filbert (fig. 1),
you will find that the kernel
easily separates into two
pieces throughout nearly
its whole extent, being
held together at the
smaller end by a small
body, which tapers to-
wards each of its extremities. This little
body is called the germ, and may be corn-
Fig. 1.
dark and light pink, blue and white mixed,
and pink and white mixed." — P. 31.
" The Parts of a Plant. — I shall now
enter upon another division of my subject,
not ' relating entirely to the practice of Gar-
dening, but nevertheless very important.
I told you the other day that I should wish
you to be able to give a reason for every
gardening operation that you perform. There
are many gardeners, I fear, who, although they
work veryindustriously, and keep their gardens
in excellent order, often fall into great errors
from not having formed the habit of thinking
why it is desirable that certain things should
be done in a particular way, or even why it
is necessary that they should be done at all.
The consequence is, that they now and then
find their crops turn out in a very different
Avay from what thcj expected, and do not know
how to set matters to rights on another occa-
sion. Now I wish you never to rest contented
with knovynng that it is right for you to do so
and so, but to find out the reason for the very
simplest operation. This you will not be able
to do without being first acquainted, to a certain'
extent, with the science of botany. I do not
mean by botany merely the being able to call
plants by very long and vei'y hard names, of
Avhich you cannot yet know the meaning ; but
pared to a bud containing the rudiments of
a tree like that from which the nut vi^as
taken. Tlie two larger portions are termed
the seed-lobes, and contain enough nourish-
ment to support the young plant until it has
formed roots and leaves, and is able to pro-
vide for itself. The kernel, or seed, has no
tendency in itself to alter its form, if kept
dry and exposed to light ; but if buried a few
inches beneath the surface of damp earth, it
swells and bursts its coverings ; the seed-lobes
are changed into green fleshy leaves, and be-
tween them the germ lengthens upwards and
downwards, expanding first one leaf and then
GARDENING FOR CHILDREN,
567
another, and sending out from its lower end
downy fibres or roots. All the nourishment
which it receives at present, is derived from
the enlarged seed-lobes, called seed-leaves in
this stage of their growth ; consequently, if
they are destroyed, the young plant perishes
likewise.
'' The true leaves, which shoot up between the
seed-leaves, are generally different in form
from the seed-leaves, as may be observed
in the young cabbage-plant (fig. 2). They
usually consist of two pai ts (fig. 3 '. The leaf-
Fig. 3.
stalk, is a collection of tubes enclosed in a
thin rind, and destined to convey juices and
air upwards and downwards between the leaf
and the stem. The flat part of the leaf is
composed of a network of tubes like those of
the leaf-stalk, the interstices being filled up
with a number of minute cells, which contain
a green juice, and the whole is covered, above
and below, with a thin, transparent skin. This
thin skin, or cuticle, is perforated over its
whole surface, both upper and under, with
numerous pores, so small as to be invisible to
the naked eye ; but, nevertheless, perfectly
adapted to the purpose of giving out all the
superfluous moisture and air received from the
roots, as well as of absorbing from the atmo-
sphere all that it contains necessary for the
growth of the plant. The leaves also perform
the function of preparing the various juices
wdiich are destined for the use of all parts of
the plant ; they are, consequently, as important
as the mots.
" At the base of every leaf
is a bud, which contains either
leaves precisely similar to
those described, or rudiments
of flowers (fig. 4). Gener-
ally, only a portion of these
come to perfection, most
plants having, as it were, a
Fio- 4 reserve of these useful or-
gans, to be called into life
if required, and in trees they are carefully
protected from cyld in winter by scales, wool,
or gum.
" When the plant has gained size and strength,
it is enabled to produce a new organ yet more
dfilicate and complex than the leaf ; this is
the Jlorcei- or blossom. A perfect flower in its
natural state consists of a green cup or calyx,
the leaves of wdiich, if there be more than one,
are called sepals ; the corolla, the coloured
leaves of which are called chives or petah ;
stamens, and pistils. The beauty of the flower
mainly depends on the perfection of the corolla;
the production of seed depends exclusively on
the presence of stamens and pistils. The art
of the florist consists in increasing the number,
size, regularity, and bright tints of the petals.
" In the rose (fig. 5) the calyx consists
of five sepals, which remain attached to the
plant after the pe- t, ^
tals have fallen . ^ i?
off; the prim-
rose has a calyx ■tP''/?''^y/^
of one leaf, di- ' '
vided into five
segments (fig. 6);
the tulip has no
calyx. Fig. 5. Fig. 6.
" The corolla of the poppy consists of five
petals (fig. 7) ; that of the primrose has but one,
which is divided into five segments (fig. 8) ;
k
Fie:. 7. Fig. 8.
and some plants have no corolla, but these are
rarely cultivated by gardeners.
"A stamen consists of three parts ; the Jila-
ment, which is a thread of tubes for conveying
nourishment to the other parts ; the
anther, a case usually of two cells, which, . '/^
when ripe, burst and shed a quantity
of fine powder, called pollen or farina
(fig. 9). The honeysuckle contains five pig. 9.
such stamens ; the poppy a countless
number. ,^
" The place of the pistil, or, if there |
be more than one, of the pistils, is in the
very centre of the flower. Its summit
is called the stigma, and its lower part
the germen, and these are generally -p.^
separated from one another by a third ""
part, called the style. In the primrose ^^^
the stigma is globular (fig. 10) and the r^
style long ; in the poppy the stigma is \^
radiated, and there is no style (fig. II). |
The germen contains the rudiments of
the seed, and when enlarged is usually ^=" ^-
568
VEGETATION OF BRAZIL.
called the seed-vessel or fruit. No flower
can produce perfect fruit unless some portion
of pollen fall on the stigma ; few double
flowers, therefore, that is to say, flowers in
which the stamens and pistils have been
changed by excessive cultivation into petals,
produce seeds. In the case of dahlias, China-
asters, &c., there would seem to be an exception
to this law ; but it is only an apparent one ;
for what is called a single dahlia, or a single
China-aster, is not in reality one flower, but an
assemblage of small flowers or florets, of which
the yellow central ones are furnished with
stamens and pistils, and the spreading, petal-
like ones are furnished with pistils only.
Consequently, when the central florets are
changed into spreading florets, they still con-
tinue to have pistils, and are capable of pro-
ducing seeds, provided that pollen, either
from the same flower, or from another flower
of the same kind, falls on them. But in the
case of a double stock or wallflower, both
stamens and pistils are wanting ; these flowers,
therefore, are always barren." — Pp. 144 — 154.
VEGETATION OF BRAZIL.*
Mr. Gardner, in his entertaining book of
Travels in Brazil, thus describes the nature
of the vegetation in the neighbourhood of
Pernambuco.
" About twenty miles to the westward of
Pernambuco, there is a small German Colony
called Catuca .... Being desirous of spend-
ing a day or two at this place, I started
early one morning in the beginning of
November, accompanied by Mr. White, a
young gentleman whom I had previously
met on the Organ Mountains, Our route
for about two hours was through a flat
country, principally planted with Mandiocca,
although a great part of it was still uncleared,
only the large trees having been cut down :
a few of those remaining rose high above
their fellows of the wood, and agreeably di-
versified the landscape. After passing through
this cultivated country, and ascending a slight
eminence, we entered the virgin forest. Pre-
viously the road had been of a sandy nature,
but now we found it to consist of hard red
clay. Many of the trees were very lofty,
although they do not commonly attain the
stature of those in the Province of Rio, nor
have their trunks the same circumference.
* Travels in the Interior of Brazil, principally
Mirough the Northern Provinces, and the Gold and
Diamond Districts, daring the years 1836 — 1841, by
George Gardner, F.L.S., Superintendent of the Royal
Botanic Garden of Ceylon London : Reeves. [Se-
cond Notice.]
Among the shrubs that grew below them, 1
observed a few Wlelastomaceae., Myrtacece, and
Rubiacece. Here everything betokened a drit^r
atmosphere, and a more arid soil than at Rio,
There were no Ferns, Begonias, Pipers, or
Orchidaceous plants. On the stems and
branches of the larger trees a few Brome-
liacece and Aroideo) were alone to be seen.
After riding for about an hour through this
forest, we reached the cleared valley contain-
ing the cottages of the colonists, several of
which we passed before reaching the one in
which we remained. These cottages are gene-
rally of small size, although much superior in
cleanliness and neatness of arrangement to
those belonging; to the same class of Brazilians.
My friend being desirous of having a few
days shooting in the woods with one of the
Germans, I determined to accompany them,
in the hope of making some additions to my
Botanical stores. We set off" early, entering
the wood about a mile from the cottage. Here,
as in similar situations near the town, I ob-
served a great deficiency of herbaceous vege-
tation, and in a walk of about two hours only
collected a few Ferns. In passing through
this wood, we saw an enormously large tree,
a species of Lecythis; the ground beneath it
was covered with its curious pot-like capsules
nearly as large as a man's head, their resem-
blance to a pot being much increased by the
large lid which falls off" from the top of each
when the seeds within are ripe. Most of
those we saw were empty, the nuts having
been taken out by the monkeys, who are very
fond of them. Leaving this wood, we sud-
denly came upon another cleared valley, con-
taining the ruins of several cottages ; this, we
were told, had been the first site of the settle-
ment; but as the colonists were forbidden to
cut any more wood in that direction, they
moved their quarters to the place before
mentioned. Near these dismantled dwellings
we found abundance of pine-apples, and le-
freshed ourselves with some which were ri[)e,
sheltering ourselves from the sun under the
shade of an out-house which had formerly
served as a place for the preparation of
Farinha from the Mandiocca root. Near this
place I found two beautiful trees, one of
them a species of Vochysia, covered with
long spikes of bright yellow flowers, and the
other the splendid Moronohea coccinea, liter-
ally covered with its globular crimson blos-
soms. In returning I collected specimens of
a yellow-flowered Palicourea, called Mata
Rato, not, however, the same plant which is
'knowa at Rio by the name of Erva do Rato.
It proves, notwithstanding, that poisonous
qualities are attributed to different plants of
t!ie same genus in different parts of the
countfj." — P. 91,
VEGETATION OF BPw\ZIL.
569
Near the village of Propia on the pouth of
the Rio de Francisco, and seven leagues from
Penedo,
*' The most striking objects of vegetation
v^hich I observed on the banks of the rivei",
were many trees of considerable size, belong-
ing to tlie natural order Leguminosce, bearing
large spikes of light purple flowers ; abund-
ance of a curious kind of Cactus, reaching to
the height of from twenty to thirty feet, the
great fleshy and naked arms of which stand
out like the branches of an enormous chande-
lier. A most striking difierence was to be
observed between the verdure of that part of
the country which, for upwards of four months,
had been under water, and the more elevated
parts, on which no rain had fallen for nearly
six months. The latter had more the ap-
[learatice of the deciduous woods of Europe in
winter, than such as grow within the tropics
:ire generally supposed to present. It was
only here and there, that a tree was to be
seen covered with leaves, all the others hav-
ing lost their foliage, owing to the exce^^sive
and long continued drought." — Pp. 119, 120.
At Traipu, seven leagues further, on the
north bank of the river,
" The efi^ect of tlie drought on the vege-
tation was still greater than further down ;
as far as the eye could reach, nothing like a
forest was to be seen, both the hills and val-
leys being thinly covered with small trees
and shrubs, and all, with a few solitary excep-
tions, denuded of their foliage. On the surface
of the ground itself there was no herbaceous
vegetation, the red coloured soil alone being
seen through the withered bushes. Here and
there along the banks a few houses exist, but
none were to be observed inland. The only
objects that relieved tlie eye in this desert-
like region, were the green bushes which grew
along the inundated banks, and the grotesque
Cacti abounding in dry rocky places. These
latter are the most conspicuous objects that
meet the eye of a voyager; some of their
trunks are of immense thickness, and their
branching tops reach to a great height above
the surrounding vegetation. These are cer-
tainly the most remarkable looking plants of
the many which clothe the surface of our
globe, their huge fleshy branches seeming
more the work of art than of nature. It is
only plants such as these, that are able to re-
tain their vex'dure during the long droughts
to which the country here is subjected. On
the rocky places where these grow, there are
also many Bromeliaceous plants, which, in
spite of the want of rain, not only grow luxu-
riantly, but produce their large red clusters
of flowers in the greatest perfection. The
rocks on which these plants vegetate are of
gneiss, in thin layers of a dark colour, full of
small garnets, and cropping out at a very
obtuse angle towards the south. We remained
for the night at Traipu, and at nine o'clock
next morning resumed our voyage, but as the
wind was very high, we could make no way
against the current ; at about half a league
from the place of our departure we were
obliged to halt for some hours on the north
bank of the river. This afibrded me an op-
portunity of landing, when I made a few
additions to my collections. Among these
was a species of Azolla, which existed in the
greatest abundance, in a flat muddy place
that was slightly flooded. Here also I met
with some of the largest Cacti I have ever
seen ; one in particular was of enormous size,
the stem measuring upwards of three feet in
circumference, and unbranched to the height
of about ten feet ; its entire height could not
be less than between thirty and forty feet.
This and other large kinds of Cactus are
called by the inhabitants of this part of the
country Sheeke-sheeke, and their fleshy stems
and branches, after being stript of their bark
and spines, are roasted and eaten in times of
scarcity ; under similar circumstances they
are given raw to cattle. On the following
morning, before breakfast, I took a walk to a
high ridge of gneiss rocks, which is at a little
distance from the river, and found a variety
of different kinds of Cacti. One of these
was a great Melocactus much larger than the
one which is so common near Pernambuco ;
it grows in fissures of the rock where scarcely
any soil exists, and its tough roots penetrate
to such a depth, that they can with difiiculty
be withdrawn ; living specimens of this
(^Melocactus Hookerianus, Gardn.) which I
sent home, now exist in the collections at
Kew and Glasgow."~Pp. 123—125.
Alagoas was afterwards visited.
" During my rambles in this neighbour-,
hood, I found several species of plants which
I had not previously met with. In a small
stream of beautifully clear water the curious
Cahomha aquatica, Aubl. growls abundantly,
which to the Botanist is a most interesting
plant, as, both in habit and structure, it forms a
transition link between the Ra7iunculus family
and that of the water lilies. In the same
stream I likewise collected specimens of a
Marsilt^a,, a pale blue flowered Pontederia,
and a large white flowered Ntjmphcea different
from that which grows in the lake at Olinda.
In brackish water a little above Maceio, a
Potamogeton grows in vast quantities, which,
on comparison, does not seem to difl^er from
the British P. pectinatus. We returned to
Maceio by daylight, and I observed that the
)70
VEGETATION OF BRAZIL.
shores abound with Mangroves, principally
Rhizoj'iho'ra Mangle, which reaches here to a
much greater size than I have elsewhere seen
it, some of the trees being at least thirty feet
high, with stems proportionately thick j it
presents a curious appearance, the large roots
supporting the stems at the height of several
feet above the water, and curving outwards
and downwards ; if the real top were not seen,
we could almost fancy that the tree had been
reversed ; the long pendent radicles of the
seeds are also remarkable, as they are thrown
down to the ground while the fruit is yet
attached to the parent plant. The wood ot
this tree is very much used as fuel, it burns
extremely well in the green state ; at Maran-
ham little else is used for this purpose," — Pp.
145, 146.
" A little beyond led the road becomes very
rough, frequently ascending and again descend-
ing over rocky paths, on which account it is
no longer serviceable for the transit of wag-
gons, all farther traffic into the interior being
now effected either on horseback, or, strange as
it may appear, upon oxen. The diversity of hill
and dale renders this part of the journey less
mountainous, and although the herbaceous
vegetation was much destroyed by the heat,
the greater part of the trees, which are both
large and more numerous, still retained their
leaves ; the most abundant tree that I ob-
served was called by the inhabitants Aroeira;
it is a species of Schhius, perhaps 8. Aroeira,
St. Hil. and reaches to the height of thirty or
forty feet ; as the ste^i grows very straight it
is much used in house-building ; at this time
it was destitute of leaves, but from the ends
of its branches were suspended clusters of
small fruit of a dark colour, giving it very
much the appearance of the European alder
when covered with its dark-brown catkins. The
other trees consist chiefly of large Acacias
and llimosas, Bignonias of considerable size
covered with yellow and rose coloured flowers,
a Triplaris, and, the most beautiful of all, a
large Jacaranda, the wide-spreading branches
of which were densely covered with great
panicles of beautiful large blue flowers, not
unlike those of the no less splendid Gloxinia
speciosa; among these sometimes appear a
few solitary Carnahuba palms, but in hollow
sheltered places they often occur in groups ;
large Cacti are not uncommon, and we passed
over some elevated open shrubby tracts
abounding in a species of Krameria, The
Villa de Lavra de Mangabeira is situated on
the banks of the Rio iSalgado, and contains
about eighty or a hundred houses, all small,
and many of them falling to decay .... Here I
found, growing in vast quantities on the sandy
margins of the river, a species of Grangea,
which is a powerful bitter, used by the natives
as an infusion in dyspeptic cases in the same
manner as camomile, which, indeed, it much
resembles, and to Avhich they give the same
name {rnacella). We left Lavra on the after-
noon of the same day on which we arrived,
and halted for the night at a small house near
the river. In the evening I took a walk in
the neighbourhood, but met with nothing new
except a species of Mikania clinging among
the branches of a Mimosa ; and a few shells
in the bed of the river. Between this place
and Lavra, the course of the river is very
tortuous, and being now very nearly dried up,
I observed that the inhabitants had planted
melons, water-melons, gourds, &c. in it ;
bananas were now beginning to be cultivated,
and almost every house had its own little cot-
ton and tobacco plantation. Every where
Argemone Mexicana, the Cardo Santo of the
Brazilians, grows in great plenty, the large
yellow poppy-like flowers being very beauti-
ful ; a handful of the leaves of this plant;, to-
gether with about a quarter of an ounce of
the ripe seeds infused, is used as a draught in
jaundice."— Pp. 173—176.
" The greater portion of the wooded dis-
tricts around Crato consists of deciduous trees
and shrubs, forming what are called Catingas,
but in low moist localities, and along the base
of the Serra, a great many of the ti-ees are
evergreen ; one of the most common denizens
of the Catingas is the Magonia glahrata, St.
Hil., which is here truly gregarious, cover-
ing large tracts for miles to the exclusion of
almost everything else ; in general it is a tree
from thirty to forty feet high, but at full
growth it often attains a much greater stature.
Like many of the other inhabitants of the
Catingas, its flowers appear before the leaves,
they are in large panicles, of a greenish yellow
colour', and of very sweet scent ; it is called
Tingi by the natives, who apply it to many
useful purposes ; an infusion of the bark of
the root is employed to poison fish, and that
of the stem to cure old ulcers. The fruit is
a large dry triangular capsule filled with
broad flat seeds, from the kernels of which a
kind of soap is manufactured ; the manner in
which they make it is this : After having taken
off the brown membrane which covers the
seeds, they are put into a tub of water to
steep for some time, when the cotyledons
begin to swell and soften, the thin skin which
still covers them is easily taken off, and they
are then put into a pot along with a small
portion of tallow ; by boiling and stirring
them they soon form a homogeneous mass,
'which, when cool, is said to answer very well
for washing clothes. Another tree which
grows in similar situations, is a species of
Caryocar, that presents a fine appearance
when covered with its large corymbs of yellow
VEGETATION OF BRAZIL.
571
flowers ; the fruit, which was not ripe during
my stay, is said to be excellent when cooked,
and its hai'd wood is of great use as timber in
the construction of mills. Tlie Visgeira, al-
ready mentioned, and the Timbahuba, are
also two large trees of the neighbourhood ; the
latter belongs to the 3Iimosa tribe, producing
large round heads of yellowish flowers, and a
broad legume curved round so as to resemble
a horse shoe. A kind of small deer that much
frequents the woods is very fond of this fruit,
and is often watched for at night at the season
when the fruit falls, being discovered by the
rattling noise which the seeds make within
the pod when trodden upon. The Jatoba, a
species of Hymencea, is another large tree of
common occurrence, as also the Angelim, a
large and beautiful species of the genus An-
dira; two Bignonias of considerable size are
also common in the distant woods, one Avith
purple, the other with yellowish flowers, but
owing to the durability and hardness of their
timber, which is much sought after by the
natives for the construction of mills and carts,
they are not allowed to attain any great size
near the town of Crato. Besides these there
are many other trees of smaller size, among
which may be mentioned the Pao de Jangada
{Apeiha Tibourhou), and one of frequent oc-
currence, and conspicuous from its large
prickly capsules ; on the coast its wood affords
the material for the raft-boats before described,
so commonly in use there. A species of
Byrsonema, a Callisthene, a Gornphla, and a
Vitex, are all remarkably beautiful when in
blossom. "When planks are required in most,
indeed I may say in all parts of the Sertao,
there is a sad waste of timber, for to obtain
one an entire tree is chopped on both sides
until it is reduced to the exact size required.
A number of wild fruits are found in the
Catingas ; among these are the mangaba al-
ready spoken of as very common about Per-
nambuco, the Guava, the Araga, and also, but
only on the top of the Sex^ra, a nearly allied
species called Marangaba ; it is the Psidium
pigmeum of Arrudo, a shrub from one to two
feet high, the fruit of which is about the size
of a gooseberry, and is greatly sought after
on account of its delicious flavour, which re-
sembles that of the strawberry. The woods
in the immediate neighbourhood of the town
produce a fruit called Pusa, which belongs
to a new species of Moiiriria {3L Pusa,
Gardn.), it is about the size of a small plum,
of a black colour, and resembles very much
in taste the fruit of the Jaboticaba {Eugenia
caidijiora, DC.) of the south of Brazil; when
in season it is larought to the town and car-
ried through the streets for sale, by the
Indians. The Cashew is also very common,
but the eatable portion of the fruit is smaller
and not so well tasted as that which grows
along the coast."— Pp. 191—193.
" The country between Parnagua and Saco
do Tanque is comparatively level ; and al-
though the general vegetation has very much
the same character as that of other Catinga
districts, many of the shrubs and trees were
quite new to me. At this season very few
were in flower ; of these the most remarkable
was a very large tree to which the name of
Sicupira is given by the inhabitants, and
which I afterwards found extending far into
the province of Goyaz ; it belongs to the
natural order LegummoscB, and has only very
recently been described by IMr. Bentham,
under the name of Coynmilohium pol^galce-
fioinim : it is easily recognised at a great
distance by its numerous large panicles of
lilac flow^ers. An essential oil which is con-
tained in the fruit, is much used by the
inhabitants to alleviate the pain of the tooth-
ache. A very large silk cotton-tree (Bombax),
entirely destitute of leaves, was also common,
but on one of them I found a few blossoms,
which were of enormous size, measuring when
fully expanded about a foot and a half across;
the petals were of a dark browai colour with-
out, but white within. Near a Fazenda called
Eiacho dArea, where we stopped a day, grow
a number of large palm trees, on the stems
of which I found a large fleshy-stemmed
orchideous plant, a species of Cyrtopodium,
which produced flowering stems about four
feet high, terminating in a large panicle of
flowers, w'ith bro^vn blotches on an orange
ground, and smelling sweetly like wallflower.
In marshy bushy places on this journey I
saw many plants of the Vanilla pkmijoUa,
seldom bearing flowers, and more rarely pro-
ducing fruit. It has now been satisfactorily
determined, that this is the species from which
the true Vanilla of commerce is procured.
In Mexico it is extensively cultivated for the
sake of its fruit, which it yields abundantly ;
while th.e plants which have been introduced
into the East Indies, and the hothouses of
Europe, though they have frequently pro-
duced flowers, have very seldom perfected
their fruit. Dr. Morren of Liege was the
first to study attentively the natural history
of this plant, and to prove experimentally that
the fruit of the Yanilla may be as freely pro-
duced in our hothouses as it is in Mexico.
He has discovered that from some peculiarities
in the reproductive organs of this plant,
artificial fecundation is required. In the year
1836, a plant in one of the hothouses in the
botanic garden at Liege produced fifty-four
flowers, which having been artificially fecun-
dated, exhibited the same num.ber of pods,
quite equal to those imported from Mexico ;
and in 1837, a fresh crop of about a hundred
572
VEGETATION OF BRAZIL
pods was obtained upon another plant by the
same method. He attributes the fecundation
of the plant in Mexico, to the action of some
insect which frequents the flower ; and hence
accounts for the non-production of fruit in
those plants which have been removed to
other countries. There can be no doubt
that this plant is as perfectly indigenous to
Brazil, as it is to Mexico ; but it is no less
certain that its fruit is there seldom matured.
Is this also to be attributed to the absence of
the means by which nature is supposed to
effect fecundation in Mexico? This is a sub-
ject, which, as Professor Morren justly ob-
serves, well deserves attention in a commercial
point of view, since his experiments go to
prove, that in all intertropical countries, vanilla
might be cultivated, and a great abundance of
fruit obtained."— Pp. 295—297.
The Fazenda de Saco do Tanque is situated
on the boundary between the province of
Piauhy, and the south-western portion of that
of Pernambuco ; in this district is an elevated
table land, called Serra da Batalha, covered
with an ever-verdant vegetation. At the foot
of this Serra, and on the ascent itself, Mr.
Gardner made one of the finest collections of
plants since leaving Oeiras.
" In moist sandy places at its foot grow
some of these beautiful large-flowered small-
leaved Melastomacece, which are so abundant
in the gold and diamond districts ; while on
the more elevated sandy tracts I found im-
mense quantities of a kind of nutmeg (^Myris-
ticd), which does not grow more than three
feet high The trees on the Chapada itself,
consisted chiefly of the Cashew, Piki, Jatoba,
Mangaba, Sicupira, Oomphia hexasperma,
and an arboreous Bignonia ; but intermingled
with these, there were many beautiful trees
and shrubs, which I had not before met with.
After crossing the Chapada, which is three
leagues in breadth, the descent is very gradual,
and ultimately merges into a marshy plain
abounding in Buriti palms. The whole
country here bore a very different aspect
fiom that we had left behind us, the vegeta-
tion being fresh and verdant, which was a
great relief to the eye, after having been so
long accustomed to leafless trees, and a bare
soil of red clay. The woods were all ever-
green, and between the clusters of the noble
Burhi palms and the wooded parts of the
country, there were large open marshy Cam-
pos covered with grass, and other herbace-
ous vegetation common to marshy tracts . . .
I was not disappointed in the few short
rambles which I took in the neighbourhood,
as I met with several remarkable plants, quite
different from any I had before seen ; among
these were an Eryngium, a Jussicco, wliich
formed a small tree about twenty feet high, a
tree-fern, the only one I had seen since I left
Crato, and a few curious Eriocaulons from
the marshes."— Pp. 299, 300.
Near where the Rio Preto divides the pro-
vince of Pernambuco from that of Goyaz,
" the moister sandy places afforded me seve-
ral of those curious Eriocaulons, of which so
many exist in my collections ; one of these,
which I found shortly before we reached the
river, was a large branched species about
five feet in height ; these remarkable forms
I afterwards met with in great abundance in
the Diamond District, which is the great cen-
tre of the Eriocaulons, as it is o^ t\).eVellozias
or tree-lily tribe .... In a marsh by the
side of the river, I collected specimens of
an Isoetes, which does not appear to differ
from the one which grows in Great Britain,
{Isoetes lacustris, Linn.) The sight of this
plant recalled pleasing recollections of long
past times, and I could not refrain from in-
dulging in a lengthened train of reflections,
which ended by comparing it with myself —
a stranger in a strange land, and associated with
still stranger companions." — Pp. 310, 311.
" I made many excursions in the neighbour-
hood of the Aldea do Duro, and notwith-
standing it was then the end of the dry
season, I found it an excellent field for my
researches. The sandy marshes yielded me
many curious Eriocaulons, and beautiful
Melastomacece; while the upland Campos
produced several species of Diplusodon, many
Composite, LaMatce, &c. ; but the most com-
mon, as well as the most beautiful of the pro-
ductions of the Campos, were a small Bvjnonia
growing in tufts, and scarcely a foot high,
bearing numerous large lemon-coloured trum-
pet-shaped flowers, an Ipomcea similar in
habit, and about the same size, producing
large violet-coloured blossoms, {Ifomma hir-
sutissiina, Gardn.) and two erect kinds of
Echites ; in dry rocky places Amaryllis
Solandrce/lora, Lindl. was very common, pro-
ducing abundantly its large yellow flowers."
P. 321.
Near the Villa de. Natividade is a lofty
Serra, or mountain range.
" I found the western side of the Serra to
be bounded by a thick bed of very compact
greyish coloured limestone, which beyond the
northern point of the Serra, for some leagues,
forms large isolated hills, covered with wood.
The central part of the chain is granite, be-
'tween which, and tlie limestone formation,
the rocks are schistose. My botanical harvest
v/as a very rich one, so much so, that I was
induced on two subsequent occasions, to
ascend the mountain a<>ain. I collected, in
VEGETATION OF BRAZIL.
573
particular, many curious and beautiful little
ferns, all new species, and several beautiful
Vellozias ; these plants are peculiar to Brazil,
and as I have so often spoken of them, I shall
here describe their appearance : they belong
to the Endogenous or Monocotyledonous divi-
sion of the Vegetable Kingdom, and were
named in honour of Dr. Joaquim Vellozo de
Miranda, a Jesuit, who was a native of the
province of Minas Geraes, and who devoted
much of his leisure time to the study of the
botany of his country. They are most com-
monly found on the mountains of the interior,
but principally in the gold and diamond
districts, growing in open grassy places, and
often covering large tracts; they vary in
height from a few inches to twelve feet, their
stems are very dry and fibrous, and seem to be
made up of a great mass of long slender roots
loosely hung together ; and not unfrequently
they contain a resinous matter, which causes
them to be sought after in the woodless re-
gions of the diamond district for fuel. Some-
times these stems are not less than a foot in
diameter, they are very much branched, and
are entirely leafless, except the last divisions
of the branches, which are clothed with long,
narrow, aloe-like leaves, not however, fleshy;
from the centre of these spi-ing the flowers,
which are generally solitary, although some
of the smaller species have as many as six
arising from the end of each branch. In the
large kinds, the flowers are about six inches
long, either of a pure white, or more fre-
quently of a beautiful purple colour ; in shape,
they are not unlike the large white lily of our
gardens, and hence their name of tree-lilies.
These plants are called by the Brazilians,
Canela d'Emu (literally Emu shanks) from
their bare stems resembling the legs of that
bird. These beautiful plants were first intro-
duced into the hothouses of England, from
seeds sent home by me, and as they are of a
very slow growth, and apparently difficult of
cultivation, it may reasonably be expected
they will be a long time before they can ex-
liibit the beauty of their wild progenitors." —
Pp. 343, 344.
" One dark night, about the beginning of
December, while passing along the streets of
the Villa de Natividade, I observed some boys
amusing themselves with some luminous ob-
ject, which I at first supposed to be a kind of
large fire-fly ; but on making inquiry I found
it to be a beautiful phosphorescent fungus,
belonging to the genus Agaricus, and was
told that it grew abundantly in the neigh-
bourhood, on the decaying leaves of a dwarf
palm. Next day I obtained a great many
specimens, and found them to vary from one
to two and a half inches across. The whole
plant gives out at night a bright phospho-
rescent light, of a pale greenish hue, similar
to that emitted by the larger fire-flies, or by
those curious soft-bodied marine animals, the
Pyrosomce ; from this circumstance, and from
growing on a palm, it is called by the inhabi-
tants ' Flor do Coco ;' the light given out by
a few of these fungi, in a dark room, was
sufficient to read by. It proved to be quite
a new species, and since my return from
Brazil, has been described by the Rev. Mr.
Berkeley under the name of Agaricus Gard-
neri, from preserved specimens which I
brought home. I had already named it A.
phosphorescens, not being aware at the time
I discovered it, that any other species of tlie
same genus exhibited a similar phenomenon ;
such, however, is the case in the Agaricus
olearius of De Candolle; and Mr.Drummondof
the Swan River colony, in Australia, has given
an account of a very large phosphorescent spe-
cies, occasionally found there." — .Pp.346, 347.
The fields about the banks of the Rio de
Palma were gay with a fine terrestrial orchid-
eous plant, an Epistephium, about two feet
high, bearing a spike of large rose-coloured
flowers.
" The country around Array as aflfbrds
many prospects as highly picturesque and
pleasing to the eye of a common observer as
to that of the naturalist ; to the latter, how-
ever, it offers a double charm, owing to the
great variety in the objects which such diver-
sity of soil and situation present for his
investigations. My excursions in various
directions yielded me upwards of three hun-
dred species of plants, all different from any
I had elsewhere collected. Tiie dry upland
Campos afforded numerous grasses, which are
nearly all coarse and rank, and not well suited
for pasturage ; these grasses do not form a
close turf, as in Europe, but grow in scattered
tufts, leaving greater intervals of bare soil
than the amount of surface actually covered
by them ; this, however, is not apparent at
first sight, for the culm is generally long, and
when ripe, and seen from a distance, the
Campos appear as if covered with wheat or
oats. Many flowering shrubs and beautiful
herbaceous plants are found growing among
the grasses; of the former Diplusodon and
Kielmeyera, are the most ornamental ; one of
the latter, {Kielmeyera rosea, Mart.) grows
in bushes about a foot and a half high, and
produces numerous large rose-coloured flowers,
from which it has obtained the name of Rosa
do Campo. Of the herbaceous plants of these
tracts, the most "beautiful are those belonging
to the Gentian tribe. A species of Lisianthus
produces large blue bell-shaped blossoms, not
unlike those of the Digitalis in shape ; and
towards the end of the rainy season, the fields
574
VEGETATION OF BRAZIL.
are gaily adorned with two elegant species of
Callopisma ; one of these is more abundant
than the other, and being intensely bitter, is
used medicinally as gentian by the inhabitants
of Goyaz, who collect it when in full flower,
di-ied bundles of it being seen hanging up in
almost every house ; it is used, in infusion, in
dyspepsia, and also to strengthen those who are
recovering from fever. The trees of the up-
land Campos are mostly small, consisting
chiefly of the beautiful Sicu pira ( Commilohium
jf>olygalceflo7'um\ Qualea grandijlora, and Q.
parviflora, a Vochysia, Salvertia conval-
lariodora,?LPa7iax, au Albertinia, aIjafoensia.j
two species of Cecropia, the Mangaba do
Mono, the Cashew, and several species of
Mimosa."— Fp. 369, 370.
" Lavrinha is situated on the southern ex-
tremity of the Seri'a, in a hollow, surrounded
by rocky hills, somewhat lower than those
which form the more northern parts of the
Serra. Here I again made numerous collec-
tions, among which were two fine orchideous
plants, both species of the beautiful genus
Lcelia, one of them bearing violet-coloured,
and the other bright yellow flowers. In dry
ai-id clefts in the rocks grew several curious
little Vellozias, and Ei'iocaulons ; one of the
latter was a branched species about six feet
high. Having so frequently mentioned this
curious tribe of plants, I will here make a few
observations upon them. When Linneeus
published the last edition of his Species Plan-
turum, in 1764, he described only five species,
from all parts of the world, while from Brazil
alone, my herbarium contains upwards of one
hundred. Only one species is found in Great
Britain, a little grass-like plant, with a single
flowering stem about six inches long, bearing
a small globular head of minute white flowers.
It is found only in lakes in the Isle of Skye,
and in the west of Ireland. Very few of the
Brazilian plants bear much resemblance to
this northern species, for a great number of
them are large suffi'uticose plants, often ob-
taining a height of fi-om four to six feet,
with leafy, very much branched stems, each
branchlet terminated by a large white ball,
composed of a vast number of smaller heads,
placed on peduncles of unequal length. An-
other remarkable circumstance connected
with these strange plants, is the fact, that
the greater number of the Brazilian species
do not inhabit water, in the manner of our
native British one, but grow in the most dry
and arid portions of mountainous declivities ;
many others also grow in parched, flat, sandy
places, which are flooded in the wet season ;
the truly aquatic Brazilian kinds, more or less
resemble our own in habit." — Pp. 443, 444.
" The hills around the Cidade do Serro,
are covered with a grass which the Brazilians
call Capim gordura (Melinis minutifiora, Nees
ab. E.) It is covered with an oily viscous
matter, and universally makes its appearance
in those tracts which have been cleared of
virgin forest for the purposes of cultivation ;
both cattle and horses are very fond of it, but
although they soon fatten on it, the latter get
short-winded, if they feed on it for any length
of time. Martins considers this plant to be
truly a native of Minas Geraes, while Saint
Hilaire is of a different opinion ; as it is now
everywhere so common in this province, it
is a difficult matter to say which of those
excellent botanists is in the right ; all the
agriculturists that I have spoken with on the
subject, agree with Saint Hilaire, although
they diffier in opinion in regard to the place
of its original growth. It is only on the
mountains, that it is found covering large
tracts, and at present it is rapidly extending
northwards. Saint Hilaire during his travels
did not observe it beyond 17° 40' of south
latitude ; but while crossing the Serra Geral
from Goyaz to Minas, I met wnth it many
degrees to the north of that parallel ; I noticed
it only near houses, and there is little doubt
but that in the course of a kw more years, it
will overrun that chain, in the same manner
that it has done those of Minas. The seeds
had evidently been brought from the latter
country by troops, which pass that way into
Goyaz ; it is not to be met with at all in the
Sertao. Another plant which makes its ap-
pearance wnth this grass, and one of the worst
pests which the Brazilian farmer has to con-
tend with, is the Pteris candata, a large
brake similar to that so common in many
places in Great Britain : it is called by the
common name of Samambaia." — Pp. 477, 478.
Between the Fazenda Filippe Alvez and
the village Arraial de San Caetano, Mr.
Gardner " found a fine large species of Equi-
setum, the largest indeed that has yet been
seen in the recent state ; it grew abundantly
in a wooded marsh near the road, and I
measured one that was upv/ards of fifteen
feet in height, the lower part of the stem
being full three inches in circumference.
Although of gigantic size, when compared
with the other species existing at present on
the earth's surface, it is far from equalling
those enormous I'emains, which are found in
the fossil state in the coal strata, and known
to geologists under the name of Calamites ;
many of these have stems as thick as a man's
body ; indeed the difference in size between
the recent species of Erjuisetum, and those
which have existed at a former period of the
earth's history, is about as great as between
a stem of wheat, and the gigantic bamboos of
the East Indies and of South America." —
Pp. 515, 516.
GUANO. — GLENNY S GARDEN ALMANAC.
575
On his return to Rio de Janeiro, Mr. Gard-
ner again visited the Organ Mountains, as
already quoted [p. 117], after which, being de-
sirous of returning to England, he embarked
at Rio, and once more set foot on the shores
of England, on the 10th of July, 1841.
" Besides Botanical specimens for the Her-
barium, I collected during my residence on
the mountains a large number of the most
beautiful plants in a living state to take home
with me. . . . Among those which were
introduced to England for the first time on
this occasion, may be enumerated the follow-
ing : — Slphocampylus betulcefolius ; G. Don.
Pleroma Benthamiana, Gardn. and P. muUi-
jiora, Gard. ; Franciscea ht/dranyecBforviis,
Pohl ; Neviatanthus longipes,¥oh].; Gesneria
salvicefolia, Gardn., and G. leptoiws, Gardn. ;
ClusiafrafircDis, Gardn. Luxemburgia ciliata,
Gardn. ; Dorstenia elata. Hook. ; Prejmsacon-
nata, Gardn., and P. Houkeriania, Gardn. ;
Campomanesia hirsuta, Gardn. ; Scde?is spe-
closa, Gardn.; Buwmaaia speciosa, Gardn.;
Anemia siricta, Gard. M.S. ; Pteris sayittce-
folia, Raddi ; Alstromeria nemorosa, Gardn. ;
Euterpe edulis, Mart., and Curypha cerifera,
Mart, from Maranham." — Pp. 548, 549.'
Travellers cannot do a greater service to
cultivators than supply them with particular
information as to climate. Many interesting
remarks on this subject are dispersed through
Mr. Gardner's volume, which will be found
both entertaining and instructive.
GUANO.
" If experience of the last few years have
taught us one thing more certainly than
another, it is the unfiiiling excellence of
Guano for every kind of crop nhich requires
manure. We do not, however, include in
this opinion Saldanha Bay Guano, or any
other imported kind except the Peruvian and
Bolivian. The former is never good, and is
often bad, or worthless ; the latter, if un-
damaged, is of such uniform quality that,
practically speaking, one cargo may be taken
to be the same as any other cargo ; and the
high character of the importers secures the
public completely against fraud, if it is ob-
tained directly from their recognised agents.
That the public thinks as we do is sufficiently
proved by the sales, which amounted to 63,600
tons from July 184S to July 1847, and to
75,000 tons in the next twelve months. This
advance of 11,400 tons may be taken to re-
present 114,000 more acres manured with
Peruvian Guano in 1848 than in 1847o Such
an increase of consumption is the more sur-
prising considering the notorious frauds which
what we must be permitted to call the supine-
ness of purchasers still permits unprincipled
persons to practice. Loam, coloured gypsum,
coloured chalk, and other rubbish, continue in
demand among a certain class of dealers, in
spite of all that has been done by ourselves
and others to expose them. The high price
of the article, and the dullness of buyers, to-
gether, constitute a temptation which dis-
honesty cannot resist. Hence it is that amidst
the most unquestionable success which attends
tlie use of pure Guano we are continually hear-
ing people assert that ' there is no goodness in
it.' Of course there is no ' goodness ' in loam
or chalk ; and those who use Guano should not
mistake them for it. One thing is certain,
that all samples sold beloro the may'ket price
must be adulterated ; and this is of itself a
convincing reason why those who employ it
should turn their backs on the peripatetic
agents who haunt country towns ; for if such
persons offer it for less than the market price
they offer a spurious article ; and if they de-
mand the full market price there is no advan-
tage in dealing with them. Cheap Peruvian
Guano must either be stolen or adulterated :
it is too bulky to steal, and therefore the in-
ference is obvious. "While, however, we thus
point out a means of escaping fraud, we are
not insensible of the difficulty which some
may experience in telling where to avoid
making purchases. We, therefore, wish it to
be known that although we *liave long, per-
haps too long, been silent, we still have an eye
to spare for detecting Guano cheats, and we
invite the readers of our columns to assist us
in their discovery and exposure. Gardeners
more especially are interested in this matter,
because they are rarely able to make pur-
chases considerable enough to be worth the
notice of the principal agents ; and to them
we look with confidence for information. This
is certain, that if the proper application of
Peruvian Guano fails to produce the desired
effect, there is a grave cause for suspicion,
which all concerned should endeavour to in-
vestigate."— Gardeners'' Chronicle.
GLENNY S GARDEN ALMANAC.
The Garden Almanac for 1849 is a decided
improvement upon all the previous volumes.
The Editor has, with much better taste than
he usually displays, left out all that waspish
and personal matter which too often distin-
guishes his almanac. Mr. Glenny has written
well enough and long enough to give the
gardening world more real, practical, and
original information than almost any other
man ; he started the first newspaper, and, we
believe, the first almanac that was ever de-
voted to the science of horticulture. It cannot,
however, be denied, even by his best friends,
that he was unmeasured in his abuse, and that
576
GLENN Y S GARDEN ALMANAC.
few, if any of his works, have been hitherto
free from the leaven of bitterness. We may-
be told that his bitterness made him to be
feared, and that, but for that very bitterness,
horticulture would not have been freed from
the enormous frauds with which, in 1832, it
was beset ; that the vagaries of theorists
would have consigned tens of thousands, in-
stead of thousands of good plants to destruc-
tion ; that Kew Gardens would still have
been worse than a hogsty ; that various so-
cieties, now tolerably free, would have still been
full of abuses ; and that the mischief of
empyrics and cheats, which disgusted gentle-
men with horticulture and all belonging to it,
would have still rendered the science degraded
and disgraced. We, however, think differently ;
we maintain that if he had urged all these
things, without the bitterness and abuse, he
would have been infinitely more powerful ;
and his conversions of other people to his own
opinion would have been more rapid. We
affirm that had Mr. Glenny, with all his per-
severance and all his talent, urged his doc-
trines or dogmas without abuse ; had he been
content to show his own knowledge, without
exposing other people's ignorance, he would
at this moment have been considered as the
best champion of horticulture and floriculture,
and the most practical and useful writer that
ever touched the subject. We make all due
allowance for the aggravating truth that a
number of persons were from the first imi-
tating, or immediately copying his original
■ ideas and even Avords ; this, we are aware, was
sufficiently aggravating to draw forth what-
ever ill-temper a man possessed ; but denounc-
ing them as thieves and vagabonds was not
the way to meet such annoyances ,• he should
have stated the facts, and left the world to draw
their own conclusions as to the characters of
the men who were guilty of such unprincipled
conduct. Instead of which, Mr. Glenny, by
his violent tirades, offended so many, that
however great the injury, but very few com-
miserated him ; but, on the contrary, they
almost rejoiced at any and everything that
damaged our waspish friend. In short, his
bitterness has hitherto been his enemy ; it lost
him many friends, and, we think, materially
damaged his writings. We are truly glad,
therefore, to see the present year's almanac full
of important facts and valuable lessons, and
without the usual snarling preface. His lists
of the best fruits, flowers, vegetables, &c. are
excellent ; and the short articles on the culture
of all the florist's flowers are written in his
usual pithy style. In fact, Glenny's Almanac
for this year is a most valuable compendium
of practical floriculture.
The Frontispiece. — The plants repre-
sented in thefrontispiecetothe present volume
are the following : — Plumbago Larpentse, a
rich-coloured blue half-hardy Chinese plant,
which combines bad and good qualities ;
Zauschneria californica, scarlet, having some
resemblance to a fuchsia, a free growing and
free flowering perennial, suitable for the
border ; Acacia leptoneura, a vellow-flowered
greenhouse shrub from Australia ; and Bur-
tonia pulchella, also an Australian plant,
and a neat greenhouse shrub, with handsome
purple blossoms. More detailed descriptions
of these plants have already been published
in the Annals of Ilortindture.
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