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CIHM 
Microfiche 
Series 
(IMonographs) 


ICIUIH 

Collection  de 
microfiches 
(monographies) 


Canadian  Inttituta  for  Hiatorical  Microraproductiont  /  Inatitut  Canadian  da  microraproductiona  hiatoriquaa 


1994 


TMttnical  and  BibOotnpttie  Notts  /  NotM  tMhniquti  ct  biWiographiqiiM 


Tht  imtitutt  hat  attam|>tad  to  obtain  th*  best  orifinal 
copy  availaMt  for  f  ibnins.  Faaturas  of  this  eo^  wMch 
may  bo  WMiographieaHy  uniqua.  which  may  aitor  any 
of  tho  imagas  in  tha  raproduction,  or  which  may 
significantly  change  tha  usual  method  of  f itaiinf,  are 
checked  below. 


L'lnst^tut  a  microfilm^  la  meilleur  exemplaire  qu'il 
lui  a  M  possible  de  se  procurer.  Les  details  de  cet 
exemplaire  qui  sont  peut-Atre  uniques  du  point  de  *ue 
bibliographique.  qui  peuvent  modifier  une  image 
reproduite.  ou  qui  peuvent  exiger  une  modification 
dans  la  mMiode  normale  de  f  ibnage  sont  indiqufa 
ei-dessous. 


□  Coloured  covers/ 
Couverture  de  couleur 


D 


Covers  damaged/ 
Couverture  endommagte 


□  Coloured  pages/ 
Pages  de  couleur 


n 


Pages  damaged/ 
^agas  endommagees 


□  Covers  restored  and/or  laminated/ 
Couverture  restaurie  et/ou  peUicuMe 


n 


Cover  title  missing/ 

Le  titre  de  couverture  manque 


I       I  Coloured  maps/ 


izi 


Cartes  gtographiques  en  couleur 

Coloured  ink  (i.e.  other  than  blue  or  Mack)/ 
Encre  de  couleur  (i.e.  autre  que  Meue  ou  noire) 

Coloured  plates  and/or  illustrations/ 
Planches  et/ou  illustrations  en  couleur 

Bound  with  other  material ' 
RcM  avec  d'autres  documcnrs 


r~p{  Tight  binding  may  causa  shadows  or  distortion 


D 


D 


along  interior  mergin/ 

La  reliurc  serrie  peut  causer  de  I'ombre  ou  de  la 

distorsion  Ic  long  de  la  marge  intirieure 

Blank  leaves  added  during  restoration  may  appear 
within  the  text.  Whenever  possible,  these  have 
been  omitted  from  filming/ 
II  se  peut  que  certaines  pages  blanches  ajouttes 
tors  d'une  restauration  apperaissent  dans  le  texte, 
mais,  lorsque  cela  itait  possible,  ces  pages  n'ont 
pas  M  f  ilmtes. 


Adititional  comments:/ 
Commentaires  supplimentaires: 


□  Pag**  restored  and/or  laminated/ 
Pagn  restaurtes  et/ou  pellieultes 

rri  Pages  discoloured,  stained  or  foxed/ 
LlJ  Pages  dteolortes.  tacheties  o 


□  Pages  deteched/ 
Pages  ditaehfas 

rri  Showthrough/ 
Ll_J  Transparence 

□  Quality  of  print  varies/ 
Qualite  inigale  de  I'impression 

□  Continuous  peginetion/ 
Pagination  continue 

□  Includes  index(es)/ 
Comprend  un  (des)  index 


Title  on  header  uken  from:/ 
Le  titre  de  I'en-tAte  provient: 

Title  page  of  issue/ 

Page  de  titre  de  la  livraison 


n 

I        I  Ception  of  issue/ 


D 


Titre  de  dipart  de  la  livraison 

Masthead/ 

Generique  (piriodiques)  de  la  livraison 


This  item  is  filmed  at  the  reduction  ratio  checked  below/ 

Ce  document  est  film*  au  taux  de  rMuction  indiqu*  ci-dessous. 

10X  14X  18X 


12X 


1«X 


iL 

aox 


sx 


»x 


XX 


24X 


!  M  M  I 

ax  32X 


Th«  copy  filinsd  h«r«  has  b««n  reproduced  thanks 
to  tho  ganorosity  of: 

Library 
Agrieultura  Canada 


L'Momplairo  fllni4  fut  roproduit  grica  i  la 
gAnirosM  do: 

BibliotMqua 
AgricuNura  Canada 


Tho  imagea  appearing  haro  ara  ttw  baat  quality 
poaalblo  consMaring  tha  condition  and  legibility 
of  tlie  original  copy  and  in  liaeping  witli  the 
filming  contract  specifications. 


Original  copies  In  printed  paper  covers  are  filmed 
beginning  with  the  front  cover  and  ending  on 
the  last  page  with  a  printed  or  iiluatrated  imprea- 
sion.  or  ttta  bacic  cover  wtien  appropriate.  All 
other  original  copies  are  filmed  beginning  on  the 
first  page  with  a  printed  or  illustrated  imprea- 
sion.  and  ending  on  the  last  page  with  a  printed 
or  illustrated  impreesion. 


I.0S  images  suivantea  ont  4ti  raproduitee  avac  ie 
plus  grand  soin,  compta  tenu  de  la  condition  at 
da  la  nattet*  de  i'exemplaire  film*,  et  en 
conformM  avac  lee  conditions  du  contrat  de 
fiimage. 

Lee  exempiairea  originaux  dont  la  eouverture  en 
papier  eat  imprlm4e  aont  film4e  en  commen^nt 
par  la  premier  plat  et  en  terminant  soit  par  la 
damitra  page  qui  comporte  une  empreinte 
d'impreesion  ou  dlilustration,  soit  par  la  second 
plat,  salon  la  caa.  Tous  lee  eutrea  aKemplaires 
originaux  sont  flimAs  en  commen^nt  par  la 
premiere  pege  qui  comporte  une  empreinte 
d'impreeaion  ou  d'iliustration  at  en  terminant  par 
la  demi*re  page  qui  comporte  une  telle 
empreinte. 


Tlie  last  recorded  frame  on  each  microfiche 
shall  contain  the  symbol  -^>  (meaning  "CON- 
TINUED"), or  tha  symbol  ▼  (meaning  "END"), 
whicfiever  applies. 


Un  dee  symboiss  suivants  apparaftra  sur  la 
damlAre  image  de  clwque  microfiche,  seion  Ie 
ces:  Ie  symbole  — ^  signifle  "A  8UIVRE".  Ie 
symbols  ▼  signifle  "FIN". 


Maps,  plates,  charts,  etc..  may  be  filmed  at 
different  reduction  ratioa.  Those  too  large  to  be 
entirely  included  in  one  exposure  are  filmed 
beginning  in  the  upper  left  hand  comer,  left  to 
right  and  top  to  bottom,  aa  many  frames  aa 
required.  The  following  diagrama  illustrate  the 
method: 


Lea  cartes,  pianches.  taliiaeux.  etc..  peuvent  ttre 
flim4e  i  dee  taux  da  rMuction  difftranta. 
Lorsque  Ie  document  eat  trap  grand  pour  Atra 
raprodult  en  un  seul  ciich*.  II  est  filmA  i  pertir 
de  I'angie  supMeur  gauche,  de  gauctie  i  drolte. 
et  de  haut  an  has.  en  prenant  la  nombra 
d'imagae  nteessaire.  Lee  diagrammae  suhrants 
lllustrent  la  mithoda. 


1 

2 

3 

1 

2 

3 

4 

5 

6 

*«aoconr  msowtion  tbt  chart 

(ANSI  ond  ISO  TEST  CHART  No.  2) 


I.I 


1:25  iu 


l£|2£ 

■  2.5 

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1^    1^2 

■  2.2 

IB     |£i 

■■■ 

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1.8 


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>»PPLIED  IN/Hnp    u, 

'•Si  Cost  Moin  Strnl 
(71«)  288  -  S989  -  fn 


BULLETIN    No     12. 


DEPARTMENT    OF   AGRICULTURE 


— OF — 


BRITISH   COLUMBIA. 


INFORMATION    FOR    FRUIT-GROWERS. 


Re-revlsed  edition  of  Bulletin  No.  12,  published  by  the  direction  of  the 
Honourable  R.  G.  Tatlow,  Minister  of  Agriculture,  for  distribution  amongst 
the  members  of  Farmers'  Institutes  ond  others. 

J.  R.  ANDERSON, 

Deputy  Minister  of  Agriculture. 
Department  of  Agriculture, 

Victoria,  B.  C,  28th  August,  1903. 


INFORMATION  FOR  FRUIT-GROWERS. 


-:o: 


LOCAUTY. 

pmg  and  the  saving  ,„  hanZTTt^oZtrnf^l"''''''    ^^""^"^  ^°  ^''IP- 
suggest  themselves  to  Intending  orc^ardlsts  »«*««arlly  Immediately 

^otTa^d.:^^^^^^^^^^^^  -leate  .nits,  .hlch 

-hort  a  time  as  possible  after  pi^^^T  t.Tl  ''^'^^  ""  *''*'  ""k^t  m  as 
«lte  for  a  general  orchard,  i  Is  of  nr,mo  ?^^^'^^^'^'  ^^  «  I'^'rson  Is  seeking  a 
first  consideration.  "*'  P'^"*'  linportance  that  locality  should  be  a 

Selectiow  of  Site. 

««e  of  the  expression  "esSilv  ,n  fh.  "'"^  '"  "«  «^'«^"on.     I  make 

that  the  periods  of  actlvTanj  domatov"^^^^  '-  *»•«  -"'o" 

o^arly  defined  as   In   many  countries   ^nd  «.''""*  "'"  "•*"  ''J'  °«  «»««»«  as 
y  part  Of  the  country  boLrg  o^ihe  fea  ^^^^^^       "--  particularly  to 
remain  In  bloom  through  the  winter      Pru^  t?^ '  '''?'"  ""°^  P'«°*«  ««e° 
do  not  mature  their  wood  sufficient^  efriy  anTt.  ^     ^^  *'  '""'""  ^''"«^' 
at  a  period  which  endangers  the  lifp^/  *      ?     ^''^  ^^  ''^t^n  begins  rising 
This  can  be  controlled.  In  a  Sea    La/urnv  T  *''  "'''"^^^-  «'  ^«*«  '^««t« 
Experience   has   shown    that    eastern  -  .  "^  *'^^  '^'^t^«°  «'  a  proper  site 
adapted  for  orchards,  ^ucreU/ureT  t"dln7/'""  "^""-^^  ^^  ^^^  -^' 
m  case  of  late  frosts  the  Influence  of  the "hh!       "'?"''*"  ^"""^y  ^^^^th-  and 
on  the  trees.    A  north-western^xl^re    ott      ™  ?^  '"°  "'""^  injuriously 
'«.  I  believe,  the  Ideal  site  for  an  o^ha^d  TBr^ulTT  '^^"^  'a-ourable! 
exposure   the  unduly  early  growth    is    1/    f  ?     **  Columbia.     On  such  an 
coming  sun  Is  minimised.  aSThe     uuf^I^:^'.'''"  '"'"^"'^  °'   *»»«  early 
reason  when  It  Is  of  the  greatest  ut^  ^J^^JZ  '"'  """""^°  ^"°'  «*  *•»' 

.rou^  ra?enr  f^r  i?zr  if  t^  it--  -*^  --  -« 

ground  Is  frozen.     Straw  fern  ZZ  ^  '""''^^  ^^^  trees  whilst  the 

This  serves  to  keep  the  ;;oun"';ro^er:nr:on::  ""  .f  ^^  '«^  '"^^  P"'^-- 
and  prevents  the  sap  rising  too  sZ  wtr^TT"-^'  "^'^  «^«"t  *»>«  ^ots. 
removed,  and  the  ground  cuIt^atTandthUM '"'''''"'''"  '""^  '^'''''^  <^a°  be 
^-  la  the  ca.e  of  pine  or  flr  saw-d't  and  cl.  ?''"''  "'  "  ""^  '^^  ^"« 
be  removed,  on  account  of  the  acrid  pXpfe  the^c^^lr'  *''"  ""''  ^"^ 


AppIeH  nnd  chcrrlp«  thrive  wf  11  on  high  Iniid  with  a  good  fall ;  penm 
and  pluiuH  will  do  on  lower  nnd  luort"  humid  hoIIh,  but  in  all  ca«*e8  thorough 
drainage  Ih  Indl»pen8able.  On  the  ImwPt  Mulnlnnd  nnd  the  Islands  the 
gravelly,  flr-c-overod  8loi)es  make  excellent  orchard  sites  for  the  flrst-mentloneil 
fruits  and  peacheH.  whilst  the  lower  lands  answer  for  most  other  fruits. 
Light  peaty  soils  are  to  be  avoided  for  nil  kinds  of  fru.s. 

Whilst  it  Is  preferable  to  st^lect  the  best  avallnble  soil,  it  is  not  absolutely 
necessary,  esiKtlally  for  apples,  cherries  and  peaches,  that  rich  alluvial  bot- 
toms should  be  chosen ;  as  a  matter  of  fact,  low  bottoms,  alder,  willow,  etc., 
had  better  be  avoided.  The  fruits  mentioned  thrive  well  on  warm  gravelly 
land,  and,  therefore,  the  flr-c-overed  sloiies  so  common  in  this  country  are 
often  preferable  to  the  richer  low  lands,  only  the  land  should  have  those 
elements  of  fertility  added  which  in  such  soils  are  naturally  wanting,  and 
the  trees  mulched  during  the  hot.  dry  periods.  The  lower  lands  are  more 
suitable  to  other  fruits;  nevertheless,  low  valleys  with  water  lying  or  streams 
running  through  them,  are  generally  cold  and  subject  to  frosts;  therefore, 
such  situations  are  not  suitable  for  any  kind  of  fruit,  as  the  cold  air,  resulting 
in  late  frosts,  often  destroys  the  buds. 

Preparing  the  Lakd. 

It  must  be  borne  in  mind  that  in  ti.o  Province  of  Britl.-M  Columbia  a  great 
diversity  of  conditions  exists,  and  It  would,  therefore,  be  futile  to  attempt  to 
describe  in  a  general  way  what  should  be  done  in  the  way  of  preparing 
the  land  for  the  reception  of  the  young  trees,  that  would  suit  all  conditions. 
Land,  when  practicable,  ..  ould  be  well  cultivated  and.  If  necessary,  fertilised 
with  barnyard  manure.  A  hoed  crop  is  a  good  thing  to  prepare  the  land  for 
fruit  trees ;  it  will  then  be  in  good  condition  in  the  autumn.  If  it  is  decided 
to  plant  out  the  orchard  at  that  time ;  if  not,  the  land  can  be  left  rough  after 
the  removal  of  the  hoed  crop,  so  that  the  winter  frost  may  have  a  chance  to 
pulverise  the  soil,  and  It  can  be  harrowed  in  the  spring  before  setting  out  the 
trees.  In  any  case,  whether  a  hoed  cvop  is  used  or  not,  the  land  should  be 
deeply  plowed  and  kept  free  from  weeds.  Many  small  farmers  or  settlers 
with  small  means,  who  take  up  bush  lands,  want,  of  course,  to  start  an 
orchard,  if  only  for  family  use,  a  very  laudable  and  commendable  wish.  Such 
I)eople  do  not  want  to  wait  until  the  stumps  rot  out,  and  the  question  is  often 
asked:  What  should  I  do?  I  have  seen  very  successful  orchards  on  sucu 
lands,  the  smaller  stumps  and  brush  having  been  cleared  off  and  the  trees 
plantetl  between  the  large  stumps.  The  bed  should  be  carefully  prepared,  as 
described  under  the  heading  of  "Planting,"  the  land  kept  well  cultivated 
about  the  trees  and  plenty  of  mulching  used  during  the  dry  season,  in  the 
(>arly  stages  of  the  tree's  growth,  when  the  land  Is  gravelly  and  dry,  as  is 
frequently  the  case  with  flr-coveretl  lands. 

Laying  out  ax  Orchard. 

Having  selected  a  site,  the  next  thing  is  to  lay  out  the  orchard.  This 
should  be  carefully  done  and  each  spot  marked  by  a  substantial  post.  There 
are  several  methods  of  planting,  viz. :  hexagonal,  quincunx  and  square.    The 


5 

of  treoH  ,.er  acre  1h  „,  toUoJ^Z  '  """'"'    "^^  »*"-  •»«'thoU  the  nuXr 

10  feet  nport  eneli  way  

^-         "  „ -laj  trees. 

Jo    " 2-  .. 

jj    "       J''-*  .. 

**  "  „  170       ,. 

20  ..  134 

o.>  ,  " 

](»!»       „ 

-^  •'  ..  {JO       „ 

30  

••  «•'       .. 

By  qnlnounx  pl«„ti„g  one  tree  is  set  In  fh„       ^ ^"^      " 

,,         *        *        To  fln.,  the  „,^,,t  of  trL        '  "'  '""'  '"'"^•^'  ""  «»x>v-. 
*h"«-       •  one-half  to  the  above  IZ       '7  "'"'  ""''  ""«  ""'♦"<><'.  «<1.I 

•        •      «.re.  30  feet  apart   „dfo4      I'T'''     ^""«'  *«  -»>^  ^rc^s  ,M.r 
The  ,„.stanc.e  between  the  tr^  denen ,'  "'"  "''"  '"  ^'•*"^"  ^  «-'• 

and  upon  n.ode  of   cultivation   ".^pnih.fT"  "^"  ""  """^-"'"^  ^^ult 
recon,nu.n,l  apple  trees  being  JZoil'l\      "'  ""*'  ''"''*•  ^  "•""'•l  "ever 
this  Province.    The  followl^J  ^re    he  d^       '""  '^  '*'"'  "P""-*  ^"^'"^  "ay    , 
F  etcher.  Horticulturist  of  the  wLlln^'Tf  T'""'"'^^'  '^^  ^'•«^-  «    W 
where  the  conditions,  being  slnlnr  In         ^Agricultural  ExiKThnental  Station 
for  this  Province.-         "^  ''"'""  '"^  «"«•  ««".  may  be  ac-cepted  as  sZble 

Apples  

''Pars  **■■■■ 30  to  40  feet.      • 

Peaches   ' 18  to  2,j 

Apricots  ] 

Plums   "  * [  10  to  24 

Sweet  Cherries j 

Sour  ■■■•••• 28  to  40    „ 

.      ,  10  to  24 

Apples    are   sometimes  olanteii  oa  *_* 
after  they  have  become  tc^^argl  ,s  cut  out"'"''  ""^^  '''''  "'*-""*«  t^-. 
"ved.  are  plantetl  alternately.     The  trouLr^h    7^""''"''  "'^'^'^  '^'^  «Jiort- 
«;hen  trees  have  become  large  and  In  fu^?  L    ^      *''"  '^'"°  ^"^  ^^e  reluetanc-e. 
Often,  m  Allowing  them  to  sTand   and  so  r^^ ."'''  *"  ""*  *^""'  «"*-  '•^^"Itln,/ 

oTSit^gi-  ~  -  -  -rsv^.:  rnrn:!'and^:^: 

Puf J;^^^^^^^^^  .a  boo.  .ept  for  the 

tags  are  lost,  as  Is  Invariably  the  case  thITarr,  "''*^'  '^  ^^^^^  "h^"  the 

and  much  trouble  and  vexatL  avold;d  laterTrl  '""  ''"^'•^"  ""'  '^'^''^^'' 

When  to  Plant. 


6 

oondltlonB  of  Brltlnh  Columbia,  It  !«  clearly  Imp  Mmible  to  give  any  bard  and 
fast  rule  an  to  the  best  time  to  plant  fnilt  trees.  Speaking  generally,  the 
early  uutumn  and  whiter  Is  preferred  when»  the  climate  admits  of  It,  say  on 
thP  Islands  and  that  part  of  the  Mainland  to  the  westward  of  the  Coast 
Range.  In  the  Upi)er  Country  or  Dry  Belt,  fall  planting  Is  not  always 
practicable.  Therefore,  It  Is  evident  that  local  conditions  must  enter  very 
largely  Into  the  question.  I  am  certainly  of  opinlcn  that  the  better  time  for 
transplanting  Is  In  the  autumn,  when  jioiwlble.  Above  all  .whether  your 
orchard  Is  planted  In  the  fall  or  spring,  the  trees  should  not  be  kept  out  of 
the  ground  longer  than  Is  absolutely  necossary;  the  roots  should  never  be 
exposed  to  the  weather ;  alwayn  heel  In  the  trees  until  you  place  them  In  the 
places  they  ore  Intended  iHTmanently  to  occupy. 

Planting. 
The  planting  of  a  tree  Is  an  operation  that,  whilst  not  requiring  much 
skill,  yet  requires  the  greatest  care,  as  on  that,  the  tree  being  a  healthy  one, 
greatly  depends  the  success  ot  It  In  after  life.     Having  selected  your  tree, 
whic'  should  be  sound  and  healthy,  free  from  Insect  pests  and  diseases,  the 
roots  h.  luld  be  carefully  looked  over,  all   broken   or  bruised   ends  cut  off 
smoothlj',  and  the  head  tut  away  proportionately  with  the  roots.     Having 
dug  the  place  (not  a  hole  as  If  for  a  post)  at  least  a  spade's  depth,  and  a 
diameter  of  some  four  feet,  and  thrown  the  earth  out,  replace  the  top  earth 
so  aj  to  form  a  sort  of  pyramid,  the  ce.itre  being  the  spot  where  the  tree  Is 
to  stand  and  about   the  general   level    of   the  surrounding   land.     On   this 
mound  place  the  tree.  Inclining  It  slightly  towards  the  quarter  of   the  pre- 
vailing winds;    spread  out  the  roots  carefully;   the  tree  will  then  be  higher 
out  of  the  ground  than  It  should  be.    Fill  In  with  good  earth,  well  pulverised, 
and  tramp  down  carefully  and  lightly,  so  as  not  to  Injure  the  roots,  shaking 
the  tree   up   and   down  by  the  trunk  every  now  and  then  so  as  to  get  the 
earth  well  settled  about  Its  roots.      When  the  place  Is  filled  and  the  earth 
well  settled  down,  the  tree  should  be  about  the  proper  depth  In  the  ground, 
that  Is,  at  the  same  depth  It  was  when  In  the  nursery,  the  last  Inch  or  two 
of  soil  should  be  left  loose,  for  the  well-known  reason  tha '.  It  acts  as  a  mulch, 
preventing  evaporation.     Young  trees,  well  planted,  do  not  generally  require 
staking.     If  staking  is  deemed  necesisary,  a  stout  stake,  well  sharpened,  so 
that  no  injury  may  be  caused  to  the  roots,  may  be  driven  close  to  the  tree 
and  the  tree  bound  to  It  by  any  soft  material,  placing  a  pad  between  the  tree 
and  stake  at  the  point  at  which  they  are  fastened  together.      Sometimes  the 
stake  Is  driven  diagonally  and  bound  to  the  tree  at  the  point  of  Intersection. 
Another  way  Is  to  use  two  stakes  driven  a  foot  or  eighteen  Inches  from  the 
tree  on  either  side,  and  the  tree  secured  by  means  of  hay  rope  from  one  stake 
to  the  other.    Care  should  be  taken  that  the  bands  are  loosened  as  the  tree 
grows. 

Downing,  in  his  book  on  "  Fruit  and  Fruit  Trees  of  America,"  says :  — 

"Avoid  Deep  Planting.— More  than  half  the  losses  in  orchard  planting 

in  America  arise  from  this  oniiae,  and  and  the  equally  common  one  of  crowding 

the  earth  too  tightly  about  the  roots.     No    tree  should  be  planted  deeper 

than  it  formerly  grew,  as  its  roots  are  stifled  from  the  want  of  air,  or  starved 


f 

'!»  idea.  Of  t„„tl\i"''  ""•'  «■•  «'"»o.  „leV"  .tT";.""  ■»  -»"■•"•'«■■. 
<l»  co,.p.P„';°  f '«;"  "  <»  the  won,,  of  .  fr'lH "  ""f  '""«■•«•'»"  »f 

Whose  life  <>  *«    "^msenes.     The  one  looks  ,„w.„  ""  ^^^  oontrastlnir 

^•^^nslders  Jt  v^rv^n  h  .""^^  ^"'"^  Penetrated  by  the  ,^  n^  "  ^'^  ""PP'^  o* 
'"*o  the  s^:Z  Sb  :  ho^  "^''*  «'  "  trunlheoJo  C"'  M?''  ^''^  ^'^'^ 
t«U8tlng  to  What  hTi^  ^  ""**  «"PP"^«  with  the  W  '  ^^""^  ^«  *'»'•'«'*• 
to  make  roots  aid  L-h'  '"  ^"^^«  ^^^  ineitV^l^n  '^'"""'^  "'  '»«»"«. 
t-ms  differ lLeth™;rr^^  ''"^  clrcums^an^''"';;  T?"^  <>'  "«ture 
I'aratlon  necess^rv  fn  *  ^  ""*"•■«  °'  the  cuX«      J*   ^""^  **>«*   the 

•»eaM  sufflS  tn       w  ""'^^  ''""  trees  In  En.r^«nrt  ""**  ^'^^  «^^ater  pre- 

tion  therer^hl^e^r ^'^  ^^«  <»'«^-nt  n^od^sXrlXliT ^  ''^  ''^^ 

"•  ^ne  same  opera- 

The  n^lstake  is  oftet'lZ  ''""'"  '""  ^^^"^«- 
trees,  f rom  o  '  to  J    "^  ^"^'"  '»'«take.    Ap^i?  ^f/  *^^  "«  «head  so  many 

-.  -'"^.1:;;^  t  X;^f  'r  ^'^^^^t.r'.:  :;Tp?:r  r  ^"^°- 

hood  of  Injury  to  the  Lf  ^  "^  *''^»  ^««iJy  token  nn^.^K'""^'^'  "«•  to 
«Peedlly  recover  .JSr^'  k"'  """''^  transportS^  less'^'  ^-^th  *^"  '"««'  llkell- 
better  transpIameT?  *''"  "'^'^  **'  transplant^    pL"t  ^^  *«  ^«'  «n<l  more 

reject  an  we^^H     th":  IT'  '""  *^«  «-"'or  bud  '"ww  "'^''^^'^^^  "« 

'"oney  and  time  by  suhlnf  .f    "^*  ^^--th  botherlne  wUh    ^^^tever  you  do. 

by  substituting  good,  healthy.  .tZ^  ^'^^  "^^  ^-ou  nil,  nave 

,      This  is  a  subject  wrhT  "^'^ '"^"'^^  ^««  TBKK. 

being,  possliw  Tfl  k!/^  '""^^^  ^of  a  sXr.  n/.n?'"*'-    ^°  ^'^ter  fully 

'^  ^hen  yo'ung  C  r?'  ""'"^-     ^«  «  ^^le    t  l?!'^^''^^"^"'  »>eside^ 
than  Is  necess«rf  r^     ®  ""^'"^  "ttle  pruning  «nH    ?^  '^  accepted  that  all 

1»  all  ces,  a,,  to  tte  L , ' ,    °''  '^  ""'  P"ainMaI  oTaS^!  f  f  ^'  «  "W 
f;^««,,  betog  lea.  liable  ,'"!'"""*•  '^"•'  tie  aoa,  LZmT/^.  '°™  »'  "^o 

"'  --  -  "■»-'"  itiiviVonrr:- '  -  -c°^' 

"°*  of  the  fruit  being  more 


■J 


8 


easily  pk'kcnl.  Tlu'He  sj-stei'w  will  always  have  their  advocates  and  both 
uiiqiiestionably  have  their  atlvantagei;.  After  all.  local  conditions  and  other 
couHiderations  uiuKt  always  lie  guides,  to  n  certain  degree,  of  the  form  best 
adapted  for  the  lo<;ality.  Downing,  than  wlioni  no  better  American  ai.  liority 
on  fruit  trees  exists,  as  far  back  as  1S45,  in  his  excellent  wr.-k  entltletl 
••  Fruits  and  Fruit  Trees  of  America."  says  in  reference  to  pnuiing : — 

"  In  this  country  almost  all  fruit  trees  are  grown  as  standards.  Tn  this 
way  they  develop  their  natural  forms,  attain  the  largest  size,  and  produce  the 
greatest  (jnautlty  of  fruit,  with  the  least  iM)sslble  care.  Our  bright  and 
IHiwerful  sun,  reaching  every  part  of  the  tree,  renders  the  minute  systems  of 
pruning  and  training,  which  (Krupy  so  large  a  iMtrtion  of  the  English  works 
on  this  subject,  of  little  or  no  moment  to  the  cultivator  here.  Pruning  is, 
therefore,  commonly  resorted  to  only  for  the  pun>ose  of  increasing  the  vigour 
of  fwble  trtH's,  or  to  regulate  and  imiirove  the  form  of  healthy  and  luxuriant 
trees. 

"  I'runlng  has  the  power  of  Increasing  the  vigour  of  a  tree  In  two  ways. 
If  we  assume  that  a  certain  amounl  of  nonrishnient  is  supplied  by  the  roots 
to  all  the  branches  and  buds  of  a  tree,  by  cutthig  off  one-half  the  branches, 
at  the  proi>er  season,  we  direct  the  whole  suip'.y  of  nourishment  to  the 
remaining  iKU'tion,  wiilch  will  i-oT.stNiuently  grow  with  nearly  double  their 
former  luxtirlance.  Again,  when  a  tree  becomes  stunted  or  enfeebled  in  its 
gi-owth.  the  thinness  of  its  inner  bark,  with  its  consequent  small  sap  vessels 
(which,  it  must  be  rcmcmbcrtHl,  are  the  principal  chaimels  for  the  passage  of 
the  as<'en«llng  supply  of  f<H)dK  renders  the  upward  Knil  downward  circulation 
tardy,  and  the  growth  is  small.  By  heading  back  or  pruning  Judiciously,  all 
the  force  of  the  nourisliing  fluid  is  thrown  Into  a  smaller  number,  which  make 
new  and  luxuriant  sh(H)ts,  larger  sap-vessels,  and  which  afford  a  ready  passage 
to  the  fluids,  and  the  tree  with  these  renewcl  energies  will  continue  in  vigour 
for  a  long  time. 

"  This  treatment  is  esiiecially  valuable  in  the  case  of  small  trees  of  feeble 
or  stunted  growth,  which  are  frequently  cut  back  to  a  single  bud,  and  a  new 
shoot  or  slioots,  full  of  vigour,  gives  a  healthy  habit  to  the  tree.  In  the 
nurseries  this  practice  of  heading  down  unthrifty  trees  is  frequently  pursued, 
and  small  orchard  trees  which  have  become  enfeebled  mny  be  treatetl  in  the 
same  nntnner,  cutting  back  the  head  as  far  as  the  place  where  It  is  wisbe«l 
that  new  slioots  should  spring  out.  Older  tribes  should  be  headed  back  more 
sparingly,  unless  they  are  greatly  enfeebletl.  and  their  roots  should  at  the 
same  time  be  assisted  by  manure. 

"  A  Judicious  pruning  to  m<xlify  the  form  of  our  standard  trees  is  nearly 
all  that  is  reqnlretl  in  ordinary  practice.  Every  fruit  tree  grown  in  the  open 
orchard  or  garden  as  a  common  standard  should  be  allowed  to  take  Its  natural 
form,  the  whole  efforts  of  the  pruner  going  no  further  than  to  take  out  all 
weak  and  crowde«l  branches,  those  which  are  filling  uselessly  the  Interior  of 
the  tre«>.  where  their  leaves  cannot  l»e  duly  exinised  to  the  light  and  sun,  or 
those  which  interfere  with  the  growth  of  otners.  All  pruning  of  large 
branches  in  healthy  trees  should  be  avoided  by  examining  them  everv  season 
and  taking  out  suiMTttwus  ,4'«wts  while  smaii.    Mr.  Coxe,  the  best  American 


9 

author  on  frnlt  trees,  remarks  very  trulv     '  Uh 

pruned  they  are  apt  to  throw  on7«.  "        ^^^"  °'*''*'"'*  ^^^  are  much 

bougha  ,n  the  following  sXr  ^2^^,,^^^''':^^  ^"^'^^'^  '--  "^^ 
aroear.  or  they  may  easily  be  brokenTff  win^  "^^^  °"  '^^^^  "»ey  first 
apt  to  Increase  their  number.'  "  ^  ^^'""S  *°^  brittle;  cutting  is 

rromVe  Tr^Z  r^:rS.:r:LZZ  r  ^r  ^'^^^^  ''--•^^  out  away 
has  attained  a  sufficient  LturlSs  t  mr^7fu  'l  '*"'*'"  '"^*"  ^'^^  *r"°fe 
effects  of  wind  and  weather.  ^^^'*  "'^  *'«''«*  and  withstand  the 

Of  3jr;:sra^d-;:urtrm  t^i  :rr"^  ^^^•^^^  *^«  --«'- 

Injudiciously  trimming  off  the  sMp  ^Z,   ^     ,^  ' '"°  *°*^  ^'o^d^r  stems,  by 

attract  and  elaborate  the  sap   thus  nm^?..  ""  *^®  ^^*^««  which  would 

the  stem,  and  the  trunk  of  the  tr^  d r^oT.^'^'^'T *  '''  ''''  ^'^'^  <> 
when  the  side  branches  are  allow^ '0^:^10  JoTrT.  "  ''''  '"^'  ^  ^^^^^  «« 
Rradually.     itte   better,  In   the  case  of  ThL  ^^'  ^""^^8  *'»«'«  a^ay 

.  ftir  I*.  «  «,e  ™rl„™  fo™,  „,  Cine  tte  L!^       '  '^°'°"*«.  «"« 


10 


yi^j?' 


1.— Pyramidal  or  standard  form  of  txiiii. 


11 


2.~Vase  /orni  of  top. 


12 


3.— Modified  form  of  top. 


After  the  tree  has  attained  sufficient  strength  the  lower  branches  may 
be  cut  away  to  n  point  at  which  it  Is  Intended  the  tree  should  head,  whether 
as  a  standard  or  otherwise.  The  pruning  of  mature  trees  requires  to  be  done 
with  prudence  and  care,  the  object  being  to  keep  the  head  of  the  tree  open 
so  as  to  allow  a  free  circulation  of  air  and  sun,  the  removal  of  obnoxious  cross 
and  dead  limbs,  the  shortening  back  and  thinning  out  of  fruit  spurs,  which 
In  time  become  too  numerous  and  unduly  lengthened,  with  the  consequence 
that  there  Is  an  over-production  of  fruit  of  an  inferior  quality.  The  best 
period  for  pruning  Is  just  after  the  leaves  have  fallen,  or  in  winter  during 
mild  weather,  never  after  the  sap  begins  to  rise  in  spring.  For  summer 
pruning  Downing  recommends  a  fortnight  before  midsummer : 

"Wounds  made  at  this  season  heal  over  freely  and  rapidly;  it  is  the 
most  favourable  time  to  judge  of  the  shape  and  balance  of  the  head,  and  to 
see  at  a  glance  which  branches  require  removal ;  and  all  the  stock  of  organ- 
Isable  matter  in  the  tree  Is  directed  to  the  branches  that  remain." 

When  it  is  found  necessary  to  cut  off  a  large  limb,  the  wound  should  be 
carefully  smoothed  with  a  knife,  as  indeed  all  wounds  should  be,  and  the  part 
covered  over  with  some  c-omposltlon.    Downing  recommends  the  following:— 

"  Take  a  quart  of  alcohol  and  dissolve  in  it  as  much  gum  shellac  as  will 
make  liquid  of  the  consistency  of  paint.  Apply  this  to  the  wound  with  a 
common  pa"  *  brush,  always  paring  the  wound  smoothly  first  with  a  knife. 
The  liquid  1     omes  perfectly  hard,  adheres  closely,  excludes  the  air  perfectly, 


13 

the  time  Of  the  0'^'*  "'  "'•^*^'-  P^'^'^r  Anyth,u.%fr^^  '''^"'^"0° 
Of  fruit  buds  IT,  f  ^'  "^""^'^"^  '«m  causi  t,l*^  f''"*  '""''^  «  tree  at 
«!"«].  than  a  I  Jut?  *'""  ^"^  ''"^'^  '"ore  frultT^dL  „,f  T^  '^'•'"«"o» 
't«elf  before  dS^'V;^;  "  ^^^  to  be  aa  effort  of  n  r''  ^''^"^  »>«^'« 
«t  the  right  f  mi         r™"'°^  ^"'  In  some  sense  !«  ""^"''^  *«  reproduce 

fact  tot    itlTr,^'^  ";  ^'^''^^  *«  -p:Z'ee^^s  [f  ""Cr  -^^  ^^  <^one 

-auaiit.o.cv"'" "-  --  -  -t  this  .•atL/ou^;a^r  im"r:: 

into  bearl«rb7^Irdfir!/°''  *^^  ^"'^^^^  of  forcing  tree,  ., 

^•'"ter  by  digL"  n  tr      k       °^  ^'•»"  buds,      it  is  Snf     ?''^'  ""'^  ^^««d, 

Many  tree  *  Polunatiox. 

<^thers  called  u^^,^''"'"'--^  '^^  «"«  Indivldua  andTh  f '^  ^*^^«"«'  that 
^•'xes  on  th^,;rTH"^  ""■"  «elf-fertlle,  that  Is  hat.  ..'"'"^'  '^^  «"«tber. 
^'»i«  Bulleth!  beZJ  .  I'""'-  ^"  «f  the  cu  t  v;tt^  f"^,/''  '^^•^'•«  «'  both 
ivsulMng  m  th.      f,      ^^^  '""«r  class,  but    hllT  ^'"^^"^''^^s  treated  of  m 

'-rsll•^^^ret,^s:rlre'^^^^^^ 

^"e  following  varletl^:'!!*^'"^'  ''  P""'^  «o,  among;*  ScL  j  taT"'  ""'^ 
-4/>»/r«     o-^  '    "leution 


14 

Therefore,  It  is  inadTisable  to  plant  large  blocks  of  any  of  these  varieties 
alone;  every  alternate  row,  or  even  every  second  or  third  row,  should  be 
irianted  with  some  other  variety  which  flowers  at  the  same  time.  Any 
variety,  whether  it  is  self-fertile  or  not,  will  fertilise  any  other  variety. 

Other  tree  fruits  are  mostly  self-fertile,  so  there  is  no  need  to  trouble 
about  them.  Strawberries,  amongst  small  fruits,  are  often  self-sterile,  In 
which  case  it  is  advisable  to  plant  other  varieties  in  proximity. 

Vabieties  Recommended. 
For  commercial  purposes,  a  great  variety  of  each  kind  of  fruit  is  not 
recommended.      It  is  better  to  profit  by  experience  and  plant  only  those 
varieties  which  are  known  to  be  profitable. 

Having  these  facts  in  view,  the  Board  of  Horticulture,  after  due  delib- 
eration, published  the  following  leafiet,  which  I  recommended  to  intend!'  g 
orchardists : — 

"The  following  list  of  varieties  of  fruit  was  adopted  by  the  Board  of 
Horticulture  at  a  meeting  held  on  the  23rd  of  November,  1900,  and  subse- 
quently revised,  as  one  to  be  safely  recommended  genernlly  for  orchards  for 
commercial  purposes.  It  must  be  understood,  however,  that  the  list  does 
not  contain  the  names  of  all  the  varieties  which  may  be  safely  and,  probably 
in  many  cases,  profitably  grown : 

Fob  Vancouveb  Island  and  Otheb  Islands. 


Apples. 

Late  Summer   Yellow  Transparent. 

Early  Fall   Duchess  of  Oldenberg  and  Gravenstein. 

Pall    , /Wealthy, 

\Blenhelm  Orange, 

'King  of  Tompkins  County, 

Canada  Reinette, 

I^mon  Pippin, 

Salome, 
Winter  ''  Grimes'  Golden  Pippin,         , 

Red  Cheek  Pippin, 

Belle  de  Boskoop, 

Fallawater, 
^  Cox's  Orange  Pippin. 


Crabs. 


Florence. 


Hyslop. 


Fall 


Pears. 

/Bartlett, 
\Beurre  Boussock, 

J    .    p  jj  f  Louis  Bonne  de  Jersey, 

(Beurre  Clairgeau, 

Winter  Vicar  of  Winkfield. 


15 

Early  ..  ^'•'«*- 

*'^^-««»*»  /Black  Diamond. 

I  Monarch, 
fPond'a  Seedling, 
Late  ...  I  ^e'low  Egg, 

j^'^*'''  Golden  Drop, 

[Grand  Duke, 
Utallan  Prune. 

Early  ..  ^*''^*- 

Later         Black  Tartarian.  \ 

'^^^^   /RoyalAnue,  U«     . 

Lateat  rEugUsh  Morello,    . 

^*®^    jB«lle  Magnlflqu;   /^reserving. 

)  Olivet,  '  . 

(Lake  Duke.  /Preserving  and  Dessert 

Peacttea. 

®"^y  /Alexander, 

T  -♦    ™  *  Hale's  Early. 

'****^»" /Early  Crawford, 

(Early  Charlotte. 

Fob  Lowkb  Mainland. 
i^te  Summer  ...  .,  „ 

«•■"» fec°- 

1  Blenheim  Orange. 

fnibstone  Pippin, 
j  Lemon  Pippin, 
I  Salome, 

Winter..  I  ^^aiden's  Blush, 

jCanada  Relnette, 

JCox's  Orange  Pipp,n, 

King  of  Tompkins  County, 

Sl^TT  ?'"'^°  ^^PP^"' 
I  Belle  de  Bcskoop. 

Crabs. 

^^''P'  Martha. 


16 


Pears. 


\ 


Bartlett, 


Pall     '  Heurre  Bonssook. 

llJr.  Jules  Ouyot, 
j  Beurre  Clairgeau, 

Late  Fall J  Beurre  Hardy, 

i  LouiHe  Bonne  de  Jersey. 


Early 


Plums. 
Clyman, 
each. 


Late  f  Grand  Duke. 

\Monarch. 


German, 


Early  ... 
Late  Fall 


Prunes. 
Italian, 
Peaches. 

.  .Hale's  Early. 
( Early  Crawford, 
(Early  Charlotte. 

Cherries. 


Giant 


Early   f  May  Duke, 

'  \ Black  Tartarian. 

riloyal  Annt 

Later    J  Wlndsoi 

MLiambert. 

rEngllHh  Morello, 

Latest Olivet. 

I  Belle  Magniflque. 

Fob  Uppeb  Cocntby. 
Apples. 
Early   California  Astrachan. 

Early  Fall  / Duthess  of  Oldenberg, 

( Jei'sey  Sweet. 
Gravenstein, 
Suow, 

Mcintosh  Red,  . 
Wealthy. 

/Blenheim  Orange, 

Early  Winter '  Cox's  Orange  Pippin, 

[Fall  Pippin. 

fVandevere, 

Winter -|  Blue  Pearmain. 

I  King  of  Tompkins  County. 


Late  Fall 


Late  Winter 


17 

Red-Cheek  Pippin, 
Jonatbnii, 

ISpltzeiiburg, 
Wagner, 
Xortlieru  Spy. 

Craba. 


f: 


Ilyslop,  Transcendent. 

Pcar8. 

»-„  rFlenilsh  Beauty, 

*^*"    -Bartlett, 

•  tfieurre  Bousgock. 

""   Louise  Bonne  de  Jersey. 

Early  Winter /Beurre  Clalrgeau, 

"   (Winter  Nells. 


Early 


Plums. 

Peach  Plum. 

Mid-Season  ^  Black  Diamond, 

\  Monarch. 

Late   (Pond's  Seedling, 

"(  Yellow  Egg. 

Prunes. 
Italian. 


Concord, 
Niagara, 
Sweet  Water, 


Grapes. 


Moore's  Diamond, 

Chasselas, 

Neuchatel. 


Early 
Later 

Latest 


Cherries. 
Black  Tartarian, 
Woyal  Anne. 
'English  Morello, 
Belle  Mugnlflque, 
Olivet. 
Late  Duke. 


Peaches 

Early   f  Alexander, 

( Hales  Early. 

Mid-Season  f  Early  Crawford, 

■  ( Early  Charlotte. 


IH 

"  November  8th,  1002. 
meetlnrth";ra''m;mL't?  ,T''"^  *"  *''  """"^  "'  Horticulture  at  It.  last 

tlons-                           -^             ^*'^'  '^^  ***  ™«''^  "•«  following  representa- 
those  varieties  of    fruit  tree*  whinh    *- •"•"'■riiMi  purijoses  to  buy  only 

impossible  to  estimate    M.    thJ?        ?    '       *''*'  **^''"'*  P'"^'  ^^^^  «hl<^h  l* 

of  the  Board.         .  *'^«l'«<^to"-  "f  Fruit  Pests.  \  aueouver.  or  any  member 

"  We  have  the  honour  to  be, 
"  Sir, 
"  Your  obedient  servants, 

"  J.  R.  Andebso:?, 
"Deputy  Minister  of  Agriculture. 
"Thos.  Cunmnoham, 
"  Inspector  of  Fruit  Peats." 

Whebe  and  How  to  Buy 

rtock,  „n4  therefore.  ..T^mT^^.  ""*  "  P""™"'*  ">  '""Ported 
obtataed  from  .ocl  B..r2r^r  ^^^^^im  'T/r'''^ '■^'  ""^'^  '^ 

ss'Tf  rrd;.rrr.i  ztT"'' "- -.rrraifX." 

Of  ,.e  ..^  .e.    WUZ.:t.r.  '^JZ^JZ'ZTZZJZ 


19 

name.  „,„i  the  Vl^tainon'or'^LX'*."*.**"'^  *"'''•  '^"^»*   "■  "«   true  to 
done  without  consent.       n  el.  of  J  /  J        """"  '^"^  "«»»«»  ^--nnot  b^ 

of  InHpeotlon  Jg  avoided,  for  it  n,.«t^  r!.   ^L  ^""^  "*'"'"'"^3^  «««»  -MK.n8e 
rou,  any  ,K>l„t  outnlde  „f  the  k"'  noe^.^r'^'T'  '""*  ""  """*'>'  -took 

i-siv  — -  o-^  -  -  -d^nnTth^  .r zr^iLT;: 

"""?r{r "^"^""^  "^-  St..    for 

•-  naaue  o„tor;:  dllli^r  oHhe"  ""'^  '''''''  "--y..„    ,,ou,d    not 
the  orchard,  nor  should   It""^  l^e  o'XVr  "" '"^   ^  >-«""»" 
between  well-nmrked  geoi:ranhlP«i    „  J    u  """••     '*     "«"'<!   be  drown 

roast  region  of  yya^ZfT^^^^^oulatr^Trl    ''    ''''"'■      ^'^"''    ^« 
«te  one  great  horticultural  dl^rf^  thflrr^  ^1       !""''"  ""^"'"""^  "'»«"■ 
ington.  Oregon.  Idaho  and  BrI U^'colull*        J"""^'''  '^^  *^«''t^'-»  ^Vash- 
uplands  i„  these  same  sections  It,  11  ^nlT        T*^^''  ""^  *»•«  unlrrlgated 
districts  will  generally  S  It  for  ^1.  7'     ^••^'"»""«t«  !»  each  of   theS 
Which  has  been  ^rown'^n.thln  the  Uu 'o    tte"^     to   purchase  nursery  «toc^ 
rise  up  on  every  Hide.     Here  are  fl^e  n«H      ,     .   ^''*-    ^'  '''''"^'  e^<*Ptlons 
came  from   Eastern  stock  •    therea"e  n^flt^M  'l  ""  '"''''""'  V""^^  «hlch 
from  irrigate,!  stock,  and  s^  on      R.^.  «  ^"°^  '^'•^''■"■d«  which  came 

opinion  Of  «ome  of  our  It  frlj^t  f  1^^?;  'T  ""'  "•''^"'^'  -'^  *" 
Its  other  advantages  are  conslderS^  IT'  *  ''*"'  "*^*^  1«  hetter.     When 

cheaper."  considered,  one  comes  to  believe  that  In  the  end  It  is 

repufauL'of  e^t™';;^^^^^^^^^  °°V'!'  *'^  "''^^^  °'  '"J"^'"^  the 

-hat  I  believe  to  be  good  sounSTdv^"";  tw"'.  *''  ""'^  ^^^«^*  «'  «^vl»« 
^hen  purchasing  from  a  nurserymTJri^  ?  .  °'  *'"''  ^^^^  ^ho  need  it. 
rer?tr-  regarding  -Pe^^T ^llC^S  t  ^7.^-? - 

eult^ Srir ^--  -  :i-^--«  of  s^tlon  n  Of  the  -^  Hortl- 

of  «ei,,„r«7';'riXr  s^ixr '  rr  ^^ "-"-« ^^  *^«  »>-i-ss 

frnlt  trees,  plants  or  nu^serTs  Jk  '1  ''  •  '^l'!"'^'^^'  ^"'^l"  the  Province, 
or  nursery  stock  Into  the  ^  ovlnt'  wlthomST  '?  "'^  '™"  *^'  P'«°ts 
carry  on  such  business  m  the  Prrvlnc^  ts  ,„  th.     ^""^  ^'*«^°^  «  "<*n<^  to 

AH  persons  authorised  tn  ZT  ^^^^  ^""^  provided." 

by  their  principals   :?"'    Lmlu^rto  T^  !""  '""'^  ^'^^'''^  «-  required 
of  Agriculture,  Victoria,  for  t"e  ilu^rm      T"  *^°^''  *°  ^^^^  Departme^ 
The  public  is.  therefore   warn^'  nTto  LST""  ''    ''''''  o''"^""-" 
duly  Ik-ensed  persons.  to  purchase  nursery  stock  except  from 

The    following,  by  Geo.  C.  Atwood     in    »/.       . 
applicable    to    purchasers    of    treeVTnd    .  °*'^    Gentleman,"    is    as 

Canada  asm  the  United  States:-  nurserymen    and    agents.    In 


I,  I 


20 

"OOOD   ADVICE   TO   ht-VTM   OT   TtTXn. 

tluit  tho  k-tl  u  iMuiKht.  «K  1...  wipiKmnl.  valuubl*.  varletl.^.  ,„ul  „ft..r  they 
came  Into  iK-urlng  they  „rov,Hl  to  .h.  ..othluK  but  H.rulm  or  Inf -r  o/«mlll«KZ 
•our  n„„h^  Mhould  hnve  in-vu  K««.t.  ml  currantH  white,  ef.  '^'♦'^""«*- 

get  h  M  tr,H.H  l„t«  »H.arl«K.  only  to  fln.l  ,h„t  he  han  Ihm...  vlethulH^l     Such 

The  enHe  Mth  whld,  „  label  may  l»-  .  han«e,l  from  one  trtn.  to  another,  and 
the  lo«K  hne  It  taken  for  a  tree  to  Inmr.  are  Inviting  to  an  un«..run uIouh 
agent,  ami  m.me  fall  into  the  temptation.  ui"Hrupiiiou8 

hnnli!' M  '""^?'^-''  "'  '"^^  •■"'"*'*'  '"  ^"*"  **^"*«'  "'  ''^'•'«'  York  are  gt-own  bv 
honournble  and  renponHlble  nurneryn.en-meu  who  know  their  buslneHH.  nni 
who  ktH.p  their  varletleH  'true  to  nan.e.'  S<H„e  of  thene  nurntTymen  7^»1  v 
agent-  to  Hell  their  trees,  and  are  renponnlble  for  the  acts  of  hoJ^  age  ' 
If  a  stranger  enlls  on  you  to  Ml  you  tr.^H.  do  not  believe  anythln^he  h  h 
unleHH  he  prove.  U.  If  he  elalnm  to  1..  '  one  of  the  proprietors  •  of  n  nurrrv 
ake   his   references  „„d    write   to  them.      If   he   says  he   is  a  '  np^lTaror 

thn  it  is  of  nvent  date.  If  you  nn.ke  .-.  pun-hase.  have  him  give  you  a 
duplicate  of  the  order,  and  see  that  it  is  correct  nnd  that  it  has  his  m  me 
wr  tten  thereon,  and  then  write  t.>  the  Ann  who  nent  bin.  to  you.  giving  a 
full  account  of  the  transact!  ..,.  nnd  they  will  acknowledge  it. 

"Any  one  who  buys  trees  .should  be  a«  .autlous  abf,ut  it  as  if  he  were 

reliable,  established  and  responsible  nurserymeu  or  their  acc-redited  agents 
Plant  fret,  y  of  varieties  of  established  value.  Invest  but  little  in  new  things 
«nt  1  you  have  tested  them  on  your  own  land,  and  avoid  all  purchas  ^ 
varieties  when  unreasonable  claims  are  made  for  them." 

MaNIBINO    and   Ml'LCHINO. 

Barn-yard  manure  is  the  very  iK-st  fertiliser  that  can  l,e  used  in  orchards. 
If  that  cannot  be  obtained,  then  re<x>urse  must  be  had  to  artificial  fertilisers. 

L2'       t     '^^^''*''"*  '"  ^''""*  '*^'-    ^^'*^  '^^^^  1«  «  fl"«  thing  about  frul 
trees    as  they  promote  fruit-bearing  rather  than  woo<l-forming.     Never  place 
fert  Users  close  against  the  tree;    I    have    often    noticed    manure    pll  J  "^ 
against  a  tree;    this  is  altogether  wrong.     A  space  of  about  a  foot  at  leas 
for  small  trees  and  much  more  for  large  ones,  all  round  the  tree,  should  be 
anowed.     It  must  be  remembered  that  it  Is  the  small  fibres  of  the  roots  tha^ 
feed  and  supply  the  trunk  with  vigour,  and  those  fibrous  roots  ar^at    he 
ends  of  the  big  roots     Enriching  the  land,  like  everything  else,  must  l^r 
the  ess  be  done  judiciously.      If  a   tree   Is    inclined   to   grow   t^^o   vigo^usTy 
and  make  wood  at  the  expense  of  fruit.  It  would,  of  course,  be  injudicious    o 
T   ed  """"''*'   ""  "^P"™"*'"  ot  potash  alone  might  In  such  cases  be 


21 

the  hot.  .,ry  «.„..„      I,  dint   l*;,;'!'*..':  •"""'""'«  ""'  '"•'"•t"n.  during 
r«inlr«l.       Thoro„Kl.   en.   I  nUon    n  in     ;         '  "■"""""  "'""''"'«  '"  «"♦>«'« 

J."tKnH-..t:    .m.Uhh  don.   IW.t      i     t,.  1   to    T  ^'V'"'    •^»»'""'"«  r«n.lro« 
r.-"u.,n.H.r   that  k.hhI   .nltlvat in.^v,;;  ri:''"''  1'"'  "'•"•     '^  In  wHI  to 

""--nt  to  ...vent  undue  .urra.. .::::::: J jx  :r; :;;  :.,r"'^""^ 

iBRruATlOX. 

-..n??r  wlirr' ;:.:;;;i;:;S .-.-....  ....tmHa,,.  .„  t.... ....,,  or  t,. 

AlhHt  then.  Ik  „s  Kr.  ,     ,  C  'a  t.  ^dl  n^  '    """     '    '"    -••«••-»  lu.atCHl. 

of  an  l»Hum..h.n<y.      Wat -sL"   7      ?'V" "'■■";?''•'•     ''  "'""••  ""  """•••  '« 
"talned  l,„  f„„  „,„.  ortl..n'u       .  '"'  "'••'"•'•I    "ft-r    tl...    fn.lt    Unn 

Another  ovil  .m.-t  of  IrrlKaflo.^t  r  t    •  .  ,       """'  ""■  ♦''"-l-'-t'.tlon. 

loavs.  the  l,n.akln«  dow.f    ,1  „.;/'"'  ''''"  ""t  »'"vln«  nhed 

-///.«//o„.  ,H'f„r  Mt:rr  ,  ,^::^:;,  i""'!"'''''^  "'•»•"•"••  — 'z-  ■ 

water;   cultivation  1h  often  „     tat-Tr''       '""^  "'"'«    *"*»    '»"- 

"se  It  lntenig..ntlv.  *  '"  »H..rs«ary.  „nd  when  water  1h  appih.i. 

DlvirorC;:^;:;,:;.^,;:7;;i;;,;^5j7">';:'^.«..-.r  and  Thief    Of    the 

anH..;r  :r:;tLr  Tr  lid  ^:::;::[  r  ^  ^^ ' ----  —h 

contl..„on8  a..d  the  evapor  tkm/relr  fh  '  ^  '''"  ""  """"«''*  1h  .nore 
crops  at  leant,  enough  >mer  ZC  the  J^'T  '"""'  '''  ''''  "'^  «'-'^^"«'->' 
fro.n  4  to  0  Inches  In  depth  erhnlh^  "ZZrnZlVn  *'^  ^'""""^ 
maintained  on  far  less.      i„  Arlzo.in    xvhn;„  «  orchards  have  In-en 

practically  ..ntlnuons  thr„Uou  the  year  twir"  ""T  ''  '"'«^"^'  •"'"« 
"^  i»  Monta...  Where  the  cr^  sea^  i^  ^r^:;:;  uL  ^^ ;:r  1^  1^" 

SUBSHQUENT   TREATMENT.    • 

l«notl.Uendedtogolnt7anthedetl^^^^  '*"""«  '^^  orchard,  It 

etc.     This  information  can  he  obtadnnfh''     nT""''  '"'''  ««  «^™>-^"^- 
Department.     A  word  however  Tlu      i  "*  Bnlletlns  issued  from  the 

be  amis,     it  mnrbL'S^^raral  Ltm  ZT''''  ^'  ^"'^""^  ^'^  -* 
Off  the  same  piece  of  land  at  the  same'tte     there;:reT,'s  """'^*  *"  ^^'^^^ 
expc^rult  trees  to  flourish  and  bear  good  UufX"J;r:S7r;m^^ 
'&«  under  selection  of  iite. 


tij 


22 

hv  lh!.'*''*'*"l'^\.  ^?^"  ^'^  "'*  ^°""«  «"'*  ^*>«  8'-«»"'i  1«  not  f"»y  occupied 
by  their  roote.  hoed  crops  may  for  a  few  years  be  cultivated  with  advantage. 

in, I  'iu^'t  l'""^'  "^''"-  *^'''''"  ^"  ""^'"^  "  a  fertiliser,  If  It  Is  ploughed 
!ll'  'il^  ^^l^^fon.  Sod  should  never  be  allowed,  especially  about  young 
trees.  The  cultivation  In  an  orchard  should  never  be  deep  enough  to  Injure 
the  roots  of  the  trees,  and  It  should  be  continue  through  the  summer  with 
a  cultivator.  In  order  to  keep  the  surface  In  good  tilth. 

Gbafting 
Is  a  process  by  which  a  scion  Is  Inserted  on  a  stock  In  such  a  manner  and 
at  such  a  time  that  they  unite,  and  the  scion  then  forms  the  head  of  the  tree 
Grafting  may  be  done  at  any  time  after  the  leaves  have  fallen,  the  best  time 
being  about  the  time  the  sap  Is  rising,  the  scions  having  been  previously  cut 
and  kept  In  a  cool  place,  so  that  tbe  scion  Is  not  quite  as  far  advanced  as  the 
stoc'k  on  which  It  Is  grafted.  The  great  secret  of  success  Is,  Ist-The  health 
and  vitality  of  both  scion  and  stock;  2«d-That  the  operation  Is  performed 
at  the  right  time;  3rd-The  perfect  union  of  the  bnrk  (the  Cambium  layer) 
o^  he  scion  or  graft  with  that  of  the  stock;  4th-The  thorough  exclusion 
of  air  Provided  these  rules  are  observed,  there  Is  no  reason  why  every 
graft  should  not  succeed,  but,  as  Is  the  case  with  all  other  matters  In  connec- 
tion with   horticulture,  the  rules   must  be  observed  or  failure  will   result 

^„7nm  !Jf  ""o  "^  *"  '""''•'  '•™^''^''  J""*^^  *''"°  1«  generally  regarded  by  the 
uninitiated.  Great  misconception  also,  I  have  found,  exists  as  to  what  stocks 
can  be  used  for  grafting;  like  upon  like  Is  a  sine  qua  non.  For  Instance  an 
apple  cannot  be  successfully  grauetl  upon  a  pear  stock,  or  vice  versa,  nor' the 
cherry  on  the  plum.  Such  unions  may  grow,  but  they  survive  but  a  short 
time.  The  apple  may  be  grafted  upon  apple  or  crab  stocks;  the  pear  on  pear 
or  quince  stocks;  the  plum  and  apricot  on  plum  seedlings.  As  for  attempUng 
to  graft  fruit  scions  on  such  stocks  as  willow  or  alder,  as  I  have  heard  It 
gravely  asserted.  Is  purely  nonsense. 

The  first  step  In  grafting  Is  to  secure  suitable  scions.  These  should  be 
cut  after  the  leaves  have  fallen;  they  should  be  of  the  same  year's  growth 
healthy  and  vigorous,  and  from  trees  of  well-known  quality.  It  Is  needles^ 
to  say  that  all  weak,  diseased  and  Infected  scions  should  be  rejected  Havlne 
scvured  the  scions,  they  should  be  tied  In  bundles  and  labelled,  and  If  not 
required  for  Immediate  use.  I  have  found  It  a  good  plan  to  bury  them  In  the 
ground  or  In  cold  climate  kept  In  a  cool  cellar  In  a  damp  condition.  When 
required  for  use,  a  section  of  the  scion  with  three  or  four  buds  Is  cut  off  and 

T^'n  l^  r/r""  "*f  ^"^  "'  '°  "°^*'^'''  P"*-  "  '«  «»«'«y«  preferable  that 
a  graft  should  have  a  bud  near  each  end;  In  fact,  It  should  be  cut  off  at  the 
top  exactly  at  a  bud. 

It  Is  of  the  greatest  Importance  that  scions  should  be  taken  from  those 
trees  which  have  proved  themselves  to  be  of  undoubted  superiority  It  Is 
alwf/.  the  case  that  some  particular  Individuals  distinguish  themselves  over 
their  fehows  by  more  vigorous  growth,  better  bearing  qualities  and  finer 
quality  of  fruit.  Those  trees  should  be  selected  from  which  to  obtain  scions 
for  grafting  or  buds  for  budding.  L.  H.  Bailey,  the  greaVime^Za 
authority.  In  speaking  on  this  point,  says—  American 


23 

growth.     Some    are    uulformlv  nr  J»  «  *'***'^  vigour  and  habit  of 

ductlve.  We  kno.^<^  t^af  ^louTLrtl.';  r'.  r^^  "^  ""^'^^'"•y  »»Pro- 
of  the  tree  from  which  they  ^re  taken^  tr.*°  '"''''^"^  ^'^^  ^'>"''^*«™ 
taking  cuttings  from  a  rose  b««h  n,     ^         gardener  would  never  think  of 

does  not  bear  flowers.  Thy  should  a  frn?r*'''°"'"  ""'  ^  ^'^™^"«'^  -W<^'» 
Which  he  knows  to  be  unprofitable'        '^^'^''""-^'^  ^^'^^  «<^lon«  from  a  tree 

farming.  I  an  convinced  Thnttn.l  Z"*"^*^"**  «^^«""flc  methods  into  our 
amount  Of  treatmontVC  I'rt^  The  rargTn?^  Ttt  'T''  ''  «"^ 
Which  win  breed  or  every  hen  which  wll.Tay  a  .atfu/ of  el ""'  "''''  ""''' 

There  are  various  ways  of  grafting  mL\ffy,^        ^ 
grafting,  tongue-grafting  and  cleft  gr7ffl„rThf  m     ^^'""'^•^^st  being  spllce- 
glven  win  enable  the  reader  more  r^fdnv  .    .    "J^^^atlons  which  are  here 
methods.     They  are  airnrettv  nenrir^  ^,       '"''"  ""^  ^^"^  «'   *•>«  <«ff-'rent 
be  adopted  mus^t  large"  riStrc:nS;:f„rchre*'^«  -^^--  -  to 

Of  thetmesiL^:  rtraMh:v:rk7i?orb^r,:s''^  ^^'^^^  •^-^  «*-^  «-«- 

as  If  the  bark  forms  a  tlttZ^nll  Z^IL'uVaU  ll^^lT  '""^*"^'^'' 
success.  ""^  "  "  '^'^  that  Is  necessary  to 

Splice  Gbaftino. 

can  rr^irri  »;i.r„.r.:r  cr^^  -.  .uo...„,.. 

grafting-wax  or  clay.  *"®    ^'*<*'®   covered    with 


Figure  4-0  the  stock,  b  the  scion. 


24 

Tonoue-Gbaftino. 
Figure  No.  5  Is  very  similar  to  the  former  method,  only  that  a  tongue 
IS  cut  m  the  stock  and  a  corresponding  one  In  the  sdon,  which  fit  Into  one 
another.  It  Is  a  little  more  troublesome  than  spllce-graftlng,  but  Is  better 
when  the  sizes  of  the  stock  and  graft  do  not  correspond.  Bind  and  treat  In 
the  same  manner  as  described  before. 


'^'^'"tt^ti'^nfZ\nt^%^'^Vti^^^^^  ?!;??  "'"^'i"^-  £' ^"<f»«-    S'  the  stock  ; 

C,  the  soion  Fngerted  and  re^V  foV  wax^n/^    '  ^'  thickness  of  stock  from  the  cut  or  tongue. 

ClEFT-G  RAFTING. 

tho,  V^""^  ^""^^  ^°^  ^-  ^'t^««Sh  somewhat  clumsy,  cleft-grafting  Is  never- 
theless very  easily  and  quickly  done,  and  for  that  reason  I  have  more  often 
emploj-ed  1  than  the  other  ways.  By  this  method  I  have  successfully  Rafted 
on  roots,  s.ems,  branches  and  trunks,  as  large  as  six  Inches  or  more  In 
diameter.  The  process  Is  very  simple  and  Is  done  as  follows:  the  stock  Is 
cut  oflf  square,  the  top  smoothed  off  and  split  across  the  middle  a  sufficient 
distance  to  accommodate  the  scion.  The  scion  Is  cut  wedge-shape  the  Inner 
side  being  slightly  smaller  than  the  outer,  so  that  the  barTmayh^U  a  letter 
chance  of  uniting  with  that  of  the  stock.  Having  Insert^  the  iloTor 
scions,  bind  as  described  and  wax  over.  On  large  stocks  two  and  sometimes 
four  grafts  may  be  InsertPd.  If  more  than  two  grafts  are  to  be  used  tJ^Tn 
the  stock  Should  be  split  across  the  first  cleft.  In  order  to  sTve  Wr^he 
cleft  may  be  filled  In  with  clay  or  cotton  and  then  waxed  over 


^ 


(For  smaller  stocks.) 


ii 


26 


It 
to 

Pli 
Is 


(For  larger  $tock$.) 


the  Kion ;  a,  b,  the  horiiontal  cut  ievering  the  chip  on  eWi«ii«STTu*Bwktas  •  A  n^  •  , 
point  of  Kion  cut  obUquely.    Graft  InBertedln  stock  obUqueljr^  "mo  .  «.  we  wedge ,  tf,  pith ,  e. 


T 

necesg 
begint 


27 
Boot-Gbaftiwo. 

to  ta«r,  the  Klon  «  or  ,(»„,*/  lere^  ^  r."""""  °°'  "»"  •'  "■  o™. 
Plwited  the  graft  I.  coveredTp  X,,  Z  thi.  ?  '"°°*  "  ""'  '"«'  "  " 
U  ^.n.  done  ,„ao«r.  .„a  «..  Sr.T  p^t  Jlll't  i'^Vrr*  "'"°  *"  ""' 


3 


beginner.  In  tr„,t  ctore  ""^  '^""  "■«»"""■  "  "  I*  Prloolpail,  tor 


28 

Gbafting  Wax  ai»d  Clay. 

I  have  found  thnt  as  simple  a  way  as  any,  and  one  that  ensures  better 
success  In  excluding  the  air,  which  Is  really  the  object  of  grafting  wax,  is  to 
apply  It  warm,  in  a  liquid  state,  with  a  small  paint  brush.  Grafting  clay  is 
used  for  economy,  but  is  not  as  efficient  as  wax.  The  following  are  some  of 
the  formulse  given  by  L.  H.  Bailey: — 

1. — Common  Resin  and  Beesicax  Wares. 

1.  Reliable  wax :— Resin,  4  parts  by  weight;  beeswax,  2  parts;  tallow, 
1  part.  Melt  together  and  pour  Into  a  pail  of  cold  water;  then  grease  the 
hands  and  pull  the  wax  until  It  is  nearly  white.  One  of  the  best  waxes 
either  for  indoor  or  oiitdoor  use. 

2.  Itesin,  4  lbs. ;   beeswax,  1  lb. ;   tallow,  1  lo. 

3.  Resin,  G  lbs. ;  beeswax,  2  lbs ;  linseed  oil,  1  pint. 

4.  6  lbs.  resin,  1  lb.  beeswax,  and  one  pint  linseed  oil ;  apply  hot  with  u 
brush,  one-eighth  of  an  Inch  thick  over  all  the  joints. 

5.  For  warm  weather: — 4  lbs.  of  resin,  1  lb.  of  beeswax,  and  from  half 
to  a  pint  of  raw  linseed  oil;  melt  together  gradually,  and  tuni  into  water 
and  pull.       The  linseed  oil  should  be  entirely  free  from  cotton  seed  oil. 


G.  Resin,  5  parts ;  beeswax,  1  part ;  tallow,  1  part, 
the  bouse. 


To  be  used  warm  in 


7.  Resin,  4  or  5  parts ;  beeswax,  ly^  to  2  parts ;  linseed  oil,  1  to  1%  parts. 
For  outdoor  work. 

2. — Alcoholic  Wares. 

S.  Lefort's  liquid  grafting  wax  or  alcoholic  plastic :— Best  white  resin, 
1  lb. ;  beef  tallow,  1  ounce ;  remove  from  the  fire  and  add  8  ounces  of  alcohol. 
Keep  in  closed  bottles  or  cans. 

9.  Alcoholic  plastic  with  beeswax :— Melt  6  parts  white  resin  with  1  part 
beeswax,  remove  from  stove  and  partially  cool  by  stirring,  then  add  gradually 
—with  continued  stirring— enough  alcohol  to  make  the  mixture,  when  cool, 
of  the  consistency  of  porridge.  In  the  temperature  of  the  grafting  room  it 
will  remain  sufficiently  plastic  to  permit  applying  to  cut  surfaces  with  the 
finger. 

3. — French  and  Pitch  Waxes. 

11.  Common  French :— Pitch,  %  lb.;  beeswax,  %  lb.;  cow  dung,  1  lb. 
Boll  together,  melt,  and  apply  with  a  brush. 

12.  Common  French  bandage  wax:— Equal  parts  of  beeswax,  turpentlu" 
and  resin.    While  warm,  spread  on  strips  of  coarse  cotton  or  strong  paper. 

13.  Grafting  clay :— One-third  cow  dung,  free  from  straw,  and  V,  day  or 
clayey  loam,  with  a  little  hair  like  that  used  in  plaster,  to  prevent  it  crackini:. 
Beat  and  temper  it  for  two  or  three  days,  until  it  is  thoroughly  incorporated. 
When  used  it  should  be  of  such  a  consistency  as  to  be  easily  put  on  an  1 
shaped  with  the  hands. 


29 


Budding. 

are  fully  formed  and  aTa  tLe  when '^71'"'*  '"'^"«  ''  "^^^  *»»«  !^v^ 
of  the  budding  knife,  say  trZtleZl^^TofT  r^'''  "^  ""^  ^^  *»>«  «'^ 
or  thereabouts.  An  ordinary  sharn^r^Z  k''  "°*"  ***^  ""'^  °'  ^"^«t. 
purpose  18  preferable,  as  the  handfe  TZ  \  "'^'  ''"*  «°«  ""^^^  'or  the 
lifting  the  bark.  ^^^  ^'  ^  constructed  that  It  can  be  used  for 

-sor  Vhrjid^s  TeTeSr^t^rrr"^""  -^^  -  ^^^ — 

Of  Which  is  at  the  base  of  each   ea"  IT' TJ"**  *"""^'  "°^  *»>«  buds,  one 
«clon  or  stick,  as  It  is  called,  cut  off  tt  ,!?  ^'T^'     "*'''°«  ^'^^^^  yo"r 
proceed  by  making  a  tran^me    Zil     .    ^^''  '^"''^"«  ^'^^  '««'  ^t'llk-  and 
northern  side  of  the  stik.  genrrLlt  ns  n^^     1  *^'    '"'''  ^^'•«'^^«'>'J'    ^^    the 
that  incision  make  anothe;  re  downward  /n.    f'""^  "'  "^°^^°^^'^*-    ^^o'" 
and  with  the  handle  of  the  knlfnis^  1!^    f  ^'k"  *°'^  ""**  '^  ^«^'  Jo°«. 
ward  incision.     Then  (it  being  nec^s^rvthii  In  T  '"^^'^  *"''^«  «'   *»•«  dov.^. 
thin   smooth  Slice  of  the  woc^'frm^:   an  ifch'  ''  '""  ''^'^^  ^"*  '^ 
the  bud  win  be  about  the  middle  (SeeFi^!r.'ar  t        '''"  '"'''^  ^^°«'  ««  ^^at 
by  the  leaf  stock  in  the  incision   and  2^V1'        """'  '''''  «"**•  »^«'^"«  1* 
length,  cutting  off  the  top  to  m'tSe  tr«n»        *^«^°^«'-'i  *«  "early  its  whole 
round  With  matting  or  Jton^t  i^not  very  t^^^^^^  1°  T,'''^''''   ^'^^'^  »'^°'* 
leaving  the  bud  exposed  and  flnishir  Jt  i^  ^         beginning  at  the  bottom, 
v^lll  be  pretty  well  able  to  JudgTwhether  thP  h*?'.    ""''''  *  '''''''  "°>«  y«» 
leaf  stalk,      if  it  fa„s  off  you  marb^  nret  *  .     '  *"''^°'  ^'^  ^^"^'^^^  tbe 

and  m  a  fortnight  or  so.  if  thTbud  C«\T I?  ''"''  «"  ''  ««'"«  «»  well. 
Should  be  loosened  and  eventulllv  ~  ,  T^^^  ^""^  "'"""P-  ^^e  bandage 
the  spring  that  ^he  bul  Sn  t"  sweUcS  oiT'^"  ''^"'  *»»«  "'"^  '» 
bud.  some  three  laches  or  so  tL  portion  .f..  I '^'^'^  ^  "*"«  «bove  the 
to  the  bud  as  It  starts  to  gr.w,  and  to  whrh^I  h'  T""  ''''''  "«  ^  «"PPOrt 
a«  It  has  attained  sufficient  sT;ength   vvTeL     "  "^  ""^  """'  «"^»>  ""'^ 

quite  near  the  bud  in   a   sloS  kSon    ^'T^'*  "''""^^  ^«  '^"^  ^w«y 
bud  Should.  Of  course,  be  remoX  as  ti^  ^ar  '  ""^  ''^*^  '^''^^  *^« 


ip^ 


30 

Plate  9,  adapted  from  Downing,  give*  cuts  of  budding  Itnife,  budding 
stick;  a.  bud  cut  ready  for  insertion;  6,  stock  showing  Incision  and  tlie 
flniahed  operation. 


Figure  9. 


VICTORIA,  B.  C: 
Printed  by  Richard  Wolfmden,  I.S.O.,  V.D.,  Printer  to  the  Kinj-i  Moat  Excellent  Majesty. 

1903.