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INDIAN  BACKGROUNDS 

of  the 

Patuxent  Wildlife 
Research  Center 


|./«arine'a(Megical  Laboratory 

NOV  19  1962 
I      WOODS  HOLE,  MASS. 

United  States 
Department  of  the  Interior 

Fish  and  Wildlife  Service 

Bureau  of  Sport  Fisheries  and  Wildlife 

Circular   138 


INDIAN  BACKGROUNDS 

of  the 

Patuxent  Wildlife 
Research  Center 


IVlarinrBidlegJcal  Laboratory! 


L 


NOV  19  1962 
WOODS  HOLE,  MASS. 


United  States 
Department  of  the  Interior 

Fish  and  Wildlife  Service 

Bureau  of  Sport  Fisheries  and  Wildlife 

Circular   138 


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Exhibit  of  Indian  Relics 

The  Indian  artifacts  on  display  in  the  C.  Hart 
Merriam  Laboratory  were  collected  on  the  grounds 
of  the  Patuxent  Wildlife  Research  Center  near 
Laurel,  Maryland,  between  1937  and  1960.  They 
were  picked  up  by  employees  and  visitors  to  the 
Center,  mostly  in  areas  now  being-  farmed.  In 
fact,  almost  every  time  the  fields  in  areas  marked 
on  the  map  are  plowed  or  cultivated,  additional 
Indian  relics  are  uncovered — often  an  arrow  point, 
a  spear  head,  a  blade,  or  a  scraper,  occasionally  an 
ax  head,  a  drill,  or  a  hammer.  All  are  mute  re- 
minders that  American  Indians  once  lived  on  these 
lands  that  in  1937  became  America's  first  Federal 
wildlife  experiment  station. 

Local  Tribes  of  Indians 

What  manner  of  Indians  lived  in  these  parts? 
While  the  items  on  exhibit  have  not  been  dated, 
archaeologists  believe  that  some  of  them  are  asso- 
ciated with  an  Indian  culture  going  back  perhaps 
several  thousand  years.  Some  are  doubtless  of 
much  more  recent  origin.  We  know  of  course  that 
Indians  were  in  this  region  when  the  first  Euro- 
pean settlers  arrived. 

There  is  evidence  that  tribes  belonging  to  three 
great  Indian  "linguistic  families,"  the  Algon- 
quian,  the  Siouan,  and  the  Iroquoian,  crossed  and 


.■-V'<V 


recrossed  the  area  along  the  Patuxent  Eiver  below 
where  Laurel,  Maryland,  is  now.  Algonquians 
were  in  the  area  most  continuously  about  the  time 
of  the  arrival  of  the  Europeans. 

The  Patuxent  Indians  were  Algonquian  stock. 
Their  principal  village,  called  Patuxent,  was  lo- 
cated in  what  is  now  Calvert  County,  Maryland. 
Ethnologists  are  not  certain  but  they  think  that 
these  Indians  were  closely  related  to  the  Conoy,  if 
not  an  actual  part  of  them.  In  1608  Captain  John 
Smith  estimated  the  strength  of  the  Patuxent  vil- 
lage at  about  40  warriors,  which  would  mean  a 
community  population  of  about  200. 

Wliat  is  the  meaning  of  the  word  Patuxent? 
The  exact  meaning  is  not  known,  but  linguists  who 
have  studied  Algonquian  dialects  think  that  it  is 
related  in  meaning  to  Patuxet,  which  was  the  name 
of  a  Massachusetts  village  on  the  site  of  Plymouth. 
The  Indians  there  told  the  colonists  that  Patuxet 
meant  "at  the  little  fall."  It  is  possible  that  the 
Patuxent  village  in  Maryland  was  located  near  a 
small  falls  or  rapids  and  obtained  its  name  in  that 
fashion. 

The  Patuxent  Indians  were  a  friendly  people 
and  they  got  along  well  with  the  Maryland  col- 
onists for  as  long  as  the  tribe  existed.  Remnants 
of  the  Patuxent  Tribe  and  certain  other  groups 
were  gathered  onto  a  reservation  at  the  head  of 
the  Wicomico  River  in  1651. 


/#■■•" 


■^ 


.'s* 


Iro^'UotA"   trtbcs  moved  from 
tViA  N  or t"K. 


Pa-Vuxervb    area   occupied    nvostlj/    by 


f    ^r 


^^^^  Present   ar«aa    WiLdlife   l^esearcK   CeTrvtef      ^!j*4,  X 
t         Indian  artifacts   found    in  open    areas  /*> 

Si oxxar*  tribes  -moved   ia  from,  -IKc-    Sou-tK 


Indian  Way  of  Life 

To  the  Indian,  fish  and  wildlife  were  the  bread- 
and-butter  of  a  rugged  culture.  Deer,  bear,  and 
turkey  were  some  of  the  species  the  Indian  hunted 
with  spear  and  arrow  to  supply  the  necessities  of 
life — food,  clothing,  and  shelter.  These  animals 
were  all  eliminated  from  Prince  Georges  County 
by  the  advance  of  White  Man's  civilization,  but 
recently  deer  have  been  reestablislied,  and  they 
can  be  seen  again  quite  commonly  here  at  the 
Center  and  in  adjacent  areas.  Wild  turkeys  were 
restocked  in  1960,  and  they  may  one  day  be  re- 
stored as  the  deer  have  been. 

Tlie  eastern  tribes  of  Algonquians  lived  in 
wigwams  made  of  sheets  of  bark  fastened  to  a 
framework  of  saplings.  Some  of  the  wigwams 
were  round  or  oval ;  others  were  rectangular.  The 
frames  and  the  overlapping  bark  were  usually 
bound  together  by  various  plant  fibers.  The  fa- 
vorite fiber  foi-  making  strong  cords  was  obtained 
from  the  inner  bark  of  basswood  saplings.  Fine 
threads  were  often  made  from  the  fibrous  bark  of 


the  stems  of  milkweed  and  of  the  closely  related 
dogbane  gathered  just  before  the  fruit  is  ripe. 

Large  floor  mats  were  woven  of  bulrushes  and 
cattails.  Dishes  were  made  of  clay  and  of  soap- 
stone,  and  one  can  still  find  fragments  of  the  pot- 
tery dishes  around  many  old  campsites  in  Mary- 
land. 

Indians  living  along  Chesapeake  Bay  and  its 
estuaries  were  excellent  fishermen  and  hunters. 
Their  canoes  were  of  the  dugout  type,  made  from 
a  single  log  which  they  shaped  and  hollowed  out 
with  stone  axes  and  by  burning.  When  the  cut- 
ting and  burning  were  completed,  the  cavity  was 
filled  with  water  and  hot  stones  were  placed  in  the 
water  to  heat  it  until  the  wood  became  pliable 
enough  for  wooden  cross  braces  to  be  driven  in  at 
the  middle  to  give  it  the  proper  spread. 

In  addition  to  the  great  variety  of  birds  and 
mammals  which  the  Indians  obtained  with  bows 
and  arrows  or  with  snares  and  deadfalls,  many 
kinds  of  plants  were  used  for  food.  Small  patches 
of  corn,  beans,  squash,  and  occasionally  other 
plants  were  cultivated  around  the  villages.     Even 


greater  quantities  of  wild  seeds,  fruits,  and  vege- 
tables were  gathered  by  all  the  eastern  tribes. 

Acorns,  particularly  those  from  the  white  oaks, 
were  an  important  food.  The  acorns  were 
parched  and  the  hulls  were  removed  by  flailing. 
Usually  the  bitter  flavor  was  eliminated  by  a 
series  of  steps:  First  the  acorn  "meats"  were 
boiled  until  nearly  cooked,  then  the  water  was 
drained  off  and  tlie  acorns  were  placed  in  a  net  bag 
and  boiled  again  in  water  to  which  wood  ashes 
were  added.  Finally,  they  were  removed  from 
this  water  and  simmered  in  fresh  water  to  remove 
the  lye  left  by  the  wood  ashes.  They  were  then 
ready  for  drying  and  grinding  into  meal.  Stone 
or  wooden  mortars  and  pestles  were  used  for 
grinding.  The  acorn  meal  was  cooked  with  vari- 
ous kinds  of  meats  or  made  into  a  mush  seasoned 
with  bear  oil. 

Some  tribes  are  reported  to  have  removed  the 
bitter  flavor  from  acorns  by  grinding  the  "meats'' 
before  removing  the  bitter  tannin.  A  thin  layer 
of  fine  gravel  was  placed  in  a  tightly  woven  basket. 
The  meal  was  scattered  over  this  gravel,  and  the 


basket  was  placed  on  two  heaps  of  gravel  with  a 
drain  between  them.  Water  was  poured  slowly 
over  the  meal ;  when  it  seeped  tliroiigh  the  gravel 
filter  without  any  yellow  stain,  the  tannin  was 
gone,  and  the  meal  was  removed  and  dried. 

All  the  wild  fruits  and  nuts  that  we  use  today 
were  also  used  by  the  Indians.  The  tubers  of  the 
arrowhead  plant,  which  grows  abundantly  in  the 
marshes,  and  those  of  a  common  wild  bean  called 
the  "ground  nut"  were  used  like  potatoes. 

Most  of  the  clothing  of  the  eastern  Indians  was 
made  from  animal  skins.  These  garments  were 
frequently  colored  by  natural  dyes.  The  roots  of 
the  sumac,  when  boiled,  yielded  a  yellow  dye; 
the  spotted  jewel  weed  or  "touch-me-not"  gave  an 
orange-yellow  dye;  butternut  husks  furnished  a 
brown  dye,  and  butternut  bark  a  black;  boiled 
roots  of  the  bloodroot  plant  gave  a  red  or  orange- 
red  color,  and  boiled  hemlock  bark  was  a  source 
of  dark  red  coloring. 

Applying  Indian  Craftsmanship  Today 

There  is  much  that  the  White  Man  has  learned 
from  the  Ked  Man.    For  thousands  of  years,  these 


{b 


■^^>k' 


primitive  people  lived  off  the  natural  products 
of  the  land.  They  knew  how  to  provide  them- 
selves with  shelter,  food,  and  clothing  by  primi- 
tive craftsmanship  and  a  knowledge  of  wild 
plants  and  animals. 

Although  we  are  living  in  a  machine  age,  we 
still  use  the  primitive  craftsmanship  and  lore  of 
Indians  in  scouting  and  camping.  Wild  game  is 
no  longer  essential  to  us  as  food,  but  hunting  con- 
tinues as  a  healthy  outdoor  sport.  About  a  fourth 
of  all  Americans  enjoy  hunting  and  fishing.  A 
small  but  growing  percentage  of  them  use  bow 
and  arrows  in  pursuing  both  big  and  small  game. 
Our  armed  services  apply  the  primitive  ways  of 
the  Indian  in  training  airplane  pilots  and  crews 
in  survival  techniques.  During  World  War  II 
this  training  saved  the  lives  of  many  airmen  who 
were  forced  down  in  wild  and  often  unfriendly 
territory  where  they  were  forced  to  live  off  the 
land  for  long  periods. 

Natural  Resources  Vital  to  Civilizations 

That  a  primitive  race  of  Americans  lived  on 
these  very  grounds  some  350  years  ago  is  histor- 
ically interesting  and  exciting.  Quite  naturally, 
the  Indian  relics  on  display  remind  us  of  this  early 
period  in  our  history.  Many  changes  have  taken 
place  here  since  the  time  of  the  Indians.  Many 
more  changes  will  occur  in  the  future.  Of  one 
thing  we  can  be  sure— Natural  Resources  were  the 
foundation  of  the  Indian's  culture;  they  are  of  no 
less  importance  to  us  today.  Our  rich  inherit- 
ance in  fertile  soils,  clean  water,  productive  for- 
ests, and  bountiful  fish  and  wildlife  is  the  back- 
bone of  our  abundant  way  of  life.  For  our  own 
survival  we  must  keep  that  backbone  healthy  and 
strong. 

U.S.  GOVERNMENT  PRINTING  OFFICE  :  1962— 0-629844 
MBL  WHOI   Library  -   Serials 


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