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Full text of "Markham's master-piece : containing all knowledge belonging to the smith, farrier, or horse-leach, touching the curing all diseases in horses. Drawn with great pains and approved experience, and the publick practice of the best horse-marshals in Christendom. Divided into two books. The I. Containing cures physical: The II. All cures chyrurgical. Together with the nature, use, and quality of every simple mentioned through the whole work. Now the nineteenth time printed, corrected and augmented, with above thirty new chapters, and forty new medicines, heretofore never published. To which is added, the exactest receipts for curing all diseases, in oxen, cows, sheep, hogs, goats, dogs, and all small cattle. Also the Compleat jockey. Containing methods for the training horses up for racing, with their heats and courses, and manner of keeping, &c. Also, instructions to avoid being cheated by horse-coursers. To which is added in this nineteenth impression, directions to preserve all sorts of cattle from all manner of diseases, and to feed cattle fat, without corn, hay, or grass. Also the way to improve St-Foin. With divers other things never before made publick"

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/In- Grafs.  Alfothe 
Things  never  before 


ien-Bali  in  Duck-Lane  j  An4 
.nd  M.  JTowow  at  the 
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MJRK,HJM\ 

Mafter- Piece : 

CONTAINING 

All  Kiio\vled'j;e  belonti;- 

Iilg  fO  Smith,  F.trrier,  or 
Horfe.Leach  ;  touching  rlie 
Curing  of  all  Dlleafes  in 
HORSES. 

SDItiDelJ  into  ttuoBool^jS : 

The  Ftrjl  co7tta!n!ng  all  Curef 

Phyfical. 
The  Seand,    AU   belonging  to 

Chirurgery. 

The  19th  Impreflion  Correfted 
and  Enlarged  by  the  Authat      , 

Gervase  Markham. 


To  rvhich  is  now  added, 

The  Country-mansCare 
for  Curing  Dlfeafes  in 
SmaJIer  Cattle,  Alfo  the 
Coinfleat  Jockey^  Sec. 


^  lannerof  Dif- 
/or  Grafs.  Alfo  the 
Things  never  before 


'^^^^^S<ien-Ball  in  Duck-Lane  j  An^ 


.ind  M.  JVottort  at  the 
Price  4/. 


■'an 

Admonition  to  the  R  E  ADER. 

IN  this   Impreflion ,    all  tliofe  Medicines  ,     which    of  my    own 
Knowledge  I  have    found  to  be    certain    and    moft    approved, 
Ihave  in  the  Margin,   and  over-againft  the  Medicine,  placed  this 
Mar'k^O'-     And  a Ifo  to  every  new  Adition  and  new  Chapter  (never 
before  publiihed  •,  1  have,  in,  the  beginning  of  this  Chapter)  placed  this 
Mark.     Ar.d  for  thy  fuller  Information,  I  have  alfo  in  the  Table  to  all  the 
new  Editions,  which  are  the  very  Exellencies  of  all  my  Knowledge,  pla- 
ced this  Mark  alfo  ,^^.     As  for  the  many  Books  that  have  been  foifted 
into  the  World  in  my  ISlame,    I  own  none  but  this  and   one  other. 
I   can   givethg  Reader    no  better    Reafon  to  perl\vade  him  to    read 
my  Book,  than  to  fhew  him  the  real  Ufe  of  Horfes,  well  managed  accor- 
ding to  the  true  Rules  of  Horleman-ihip,  that  this  excellent  Beaft  may 
not  perifli  or  mifcarry  for  want  of  knowing  his  natural  Difeafes,  and  Cure 
thereof     I  have  now  made  the  Soldier,  and  all  others  Matters  of  Art  in 
the  Cure  of  their  Horfes,  if  Farriers  be  wanting  to  Confult  with.     It  is 
alfo  a  Knowledge  fit  for  a  Gentleman,  both  in  Pea<;e  and  War,  to  be  able 
to  cure  the  Difeafes  infident  to  Horfes.     I  have  been  50  Years  a  Pra- 
ftitioner  ^  and  did  never  think  to  have,  difclofed  thefe  Secrets  that  1  now 
have  done  :  But  Old-Age  growing  upon  me,  and  confidering  that  the 
Grave  will  be  never  a  whit  the  better  ^  1  thought  it  more  proper  to  di- 
vulge them  to  the  World  than  that  they  fhould  be  buried  in  Oblivion  : 
So  defiring  the  Reader  to  give  God  the  Glory,  and  me  but  only  Thanks 
and  good  Wifhes.  I  reft  thine,  G.  M  a  r  k  h  a  m. 

To  Farriers  J  Hushandmen,  and  all  that  delight  in  Horfes  And  other  Cattle. 

Sirs  Let  me  affure  you  that  there  is  newnefs  of  Birth,  and  approved 
Experience,which  to  this  Day  has  not  been  dilcovered  by  any  other,andiit 
is  the  Prafticeand  Experi-nce  of  above  50  Years :  The  many  ImpreiTions 
ihews  the  good  and  kind  Reception  it^has  found,and  I  fay  of  it,  that  it  will 
not  be  counted  Oftentation,to  affirm  it  the  only  Book  that  is  Extant  of  this 
Kind:  In  the  19th  Edition  are  fome  Additions,  and  an  Alphabetical 
Table,  which  I  was  defired  to  add  to  this  ImpreiTion,  yours,  G.  Markhant- 
j^uthors.  The  hefl  of  Furriers  made  vf^  ef  in  this  Work. 

Xenophon,  Rufticus,  Vigelius,  Peiagonis,  Camerarius,  Apolonius,  Gef- 
fou,  Gulli,  Horatio,  Gloria,  de  Coballi,  Liball,  Stevens,Wicher,  laBorone, 
Martin,  Sen.  Albetero,  Vinet,  Clifford,  Maftal  Martin,  Jun.  Webb,  Dali- 
doun,,  Ausborn,  Stanly^  Smith,  Dowfmg,  Day*, Barns, Mayfield,  Lupman^ 
Goodfon,  Parfucy,  Whate,  and  others. . 


A  Table  of  the  Firft  Book,  containing  all  C  U  R  E  S  Phyfical. 


Actions  or  Operations  whereto  they 
belong, 


;  9 

P-  39 


6<. 


p.  57 
p.  66 

ibid, 
p.  88 
p.  90 

P-    93 


Apoplexy,  or  Palfey, 
Anticor,  or  Heart  Sicknefs, 

B 
Broken-Winded  or  Purfick, 
Breaft  Pain, 
Belly-Ach, 

Belly-Bound  or  CoftivCj 
Bloody-Flux, 

Bots  Truncheons,  or  Worms, 
Bladder  Difeafes  and  Urine, 

C 
Gompofition  of  Horfes  Bodies,         p.  1 
Con^plexion  .  ?•  ^3 

Cramps  or  Convulfions  of  Sinews,  p.  40 
Gold,  or  Pafe  in  the  Head,  p.  42 

Cold  Pofe,or  Raatjlingtotake  away,  p.43 
Cold  or  Pofe^  the-beft  of  all  Medicines, 

ihid. 

Cough,  T'  $^ 

Cough  inward  or  wet,  f-  52 

Cough  dry,  P-  53 

Cough,  Medicines  for  any  Cold  or  Dry 
Cough,  or  Shortnefs  of  Breath,  p.  5  5 
Confumption,  or  Dry  Malady^    p.  69 
Confumption  of  the  Flefh^  p.  70 

Cafting  out  of  the  Horfes  Drink,   p.  72 
Confumption  of  the  Liver,  p.   78 

Cholick,  or.  Gut  Difeafes,  p»  8  5 

Colt-Evil,  p'  91 

Confikmptlon,  Peftilent  in  Mares^e  ?•  100 

D 

Dropfie,  or  Evil  Habit  of  Body,    p.  83 

Di-enches  General^  and   Medicines  for 

all  inward  Difeafes,  p-  1 1 3 

Diapente  to  make,  p-  114 

E 
Elements  Four,  their  Virtue  and  Ope- 
rations, ,  p-  I 
Bxcrements,  and  Urine  of  a  Horfe, 


Fevers  in  General,  their  divers  kinds, 

p.  i3 
Fever,    Quotidian,   or    every  Day,  to 

Cure,  p.  25 

Fevers  Tertian,  to  Cure,  ^bih* 

Fevers  Quartan,  p«  25 

Fever  Continual,  »^'^» 

Fever  He£lick,  ?♦  27 

Fever  in  Autumn,  ibid. 

Fever  in  Summer,  ?•  28 

Fever  in  Winter,  i^^*^* 

Fever  by  Surfeit  of  Meat  only,  p*  29 
Fevers  extraordinary ,and  Peftilent,  ihidi 
Fevers  accidental,  p*  3* 

Fevers,  and   SickneiTes  of  all  Sorts,  ,a 

certain  approved  Cule,  ihid. 

Frenzy,   and   Maddnefs,  33 

Falling- Evil,  p-  37 

Foundering  in  the  Body?  p«'  73 

Fundament  Falling,  p-  '^9 

Fridions  and  Bathes,  p.  Ii2 

G 
Gall  Difeafes,  p-  79 

Glanders,  p-  45 

Glanders  of  all   Sorts  to  Cure  infalli^ 

bly,  p-  48 

Glanders,  High  R.unning>  an  infallible 

Cure,  H  p-  51-' 

Horfes  Head  Difeafes,!^  p.  32 

Head-ach,  or  Pain,  p*  33 

Horfe  Lean,  how  to  Fatten,  p.  71* 
Horfes  Tired,  p*  ^^ 

Humours  in  HorfeSj^and  to  what  End 

they  ferve,  p*  '^= 

Hide-bound,  ?•  44 

Hungry-Evil,  or  Greedy-Worm,  p.  75 

Heart-Sick,  p-  ^^ 

Horfe-Leaches,DrinkingtoCure,p.  102 

Hens-duDgiOr  any  Venomous  thing,  ihid^. 

Jaundice  or  Yellowsj ,  p«~  8 1  - 

—  iLethargy,  , 


A  Table  of  the  Firft  Book,  &c. 


Lethargy,  or  Sleeping-Evil,  p.  34 

Lungs  llotten,Broken,or  Frettized,  p.  ^6 
Lungs  Rotten,  p'  $6 

Liver  Difeafes,  and  Inflammations,  /?.  75 
Liver  Obftruftions,  Stoppings  and  hard 

Knobs,  p.  q6 

Liver  Confumption,  p«  78 

Lax,  or  Scouring,  p.  87 

M 
Members  of  Horfes,their  feveralKinds,7 
Mourning  of  the  Chine,  p.  5 1 

Mirror  and  Mailer  of  all  Medicines,  p.6^ 
Mares  Difeafes,  incident  to  them,  and 

Barrenefs  of  the  Womb, 
Mares  Rage  of  Love, 
Mares  which  caft  their  Foals, 
Mares  hard  of  Foaling, 
Mares  to  make  caft  their  Foals, 

N 
Not  Natural,  Six   Things    in  Horfes, 

their  Profit  and  Hurt,  p.  1 1 

Night-Mare,  p.  38 

Notes  to  be  obferved  in    buying  of  a 


p.  100 
ibid. 

p.  1 01 
ibid. 
102 


P- 


Horfe, 
Neezing  or  Fumigation, 

O 
Obfervations  in  Phyiicking  of 


121 
tii 


Horfes 

p.  19 

Oil  of  Oats,  to  make,  p-  ^  ^  5 

Obfervations  on  Horle's,  and  Mares  of 

all  Country's,  p.  119,  1 20 

P 

Powers  of  Horfe's  Bodys,  and  how  they 

are  Governed,  p.  8 

Plague  and  Peftilence  in  Horles,    f.  30 

Pain  in  a  Horfes  Kidneys,  p'  39 


PiiHng  in  Pain,  j>,  p^. 

Filling  furpreft,  or  Stone,  i\jid. 

Pining  Blood,  p,  96 

Purging  Medicines  in  General  p,  103 

Purgations,  and  their  Ufe  v.  ^o($ 

Receipt,  Famous  for  lingular  Drencli, 

an  Ointment,  p.  114 

Rules  to  be  obferved  for  the  right  ord^r^- 

ing  of  Horfes  and  Mares,  and  to  keep 

them  in  Health,  p.  116 

Rules  to  gather  Simples  for  Ufe,  p.  1 22 

S 
Spirits  in  Horle's,  and  what  Part  of  the 
Body  they  remain  in,  ^.10 

SickneiTes  inward,  tljeir  Caules,  and  Se- 
veral Kinds,       ;:       :         ,        f-  1$ 
Signs  of  Sicknels,and  ofjjwhat  Nature  ic 
confifteth,  p.  16 

Shrow-running,  or  being  taken,      p.  34 
Staggers,  p.  36 

Shortnefs  of  Breath,  or  Purlinels,  p.  5  5 
Stomach  Dileafes,  f  •  7 1 

Surfeit  with  glut  of  Provender,      f  •  72 
Spleen,  and  all  Difeafes  incident  to  it, 

p.  80 

Seed  Shedding,  p.  98 

Scouring  for  any  Horle,  an  excellent 

Way,elpecially  for  Running  or  Hunt- 

ing-Horfes,  p:  no 

T 

Temperaments,  their  Kind,  and  how  far 

they  to  Extend  in  Horfes,  p.  4 

Y 

Yard  Mattering,  p.  99 

Yard  Falling,  p.  98 


A  Table  of  the  Second  Book,  containing  all  manner  of  C  ^  R  e  s  Chirurgkal. 

Attaint  Nether,  ihic'» 

Attaint  on  the  He^l,  ibid, 

Ambury,p    258  Arrow-hurts,  p.  262 

Approved  Ways  to  prcferve  Horfes  from  ti- 
ring, P-  297 

Approved 


A  Difcription        well-ihapen  Horie,>  125 

Anatomy  of  a  ins,  />.  ,128 

Anatomy  of  Sinews,  p,  131 

Anatomy  of  all  the  Bones,  p.  133 

Attaint  Upper,  p.  zoi 


Ltmmmatmtimtmm 


A  Table  of  the  Second  Book^  d^r. 


Approved  Way  to  make  a  Horfe  follow  his 
Mifter,  ^  p.  298 

An  Alphabetical  Account  of  all  the  Simples 
in  the  WorJc,  thid. 

As  alfo  the  Principles,  Nature,  Ule  and  Pro- 
perty of  them,  p.  312 
An  Account  of  the  Weights  andMeafureSj/W. 
An  Account  of  the  Farriers  Inftrumsnts  and 
Ufe,with  their  Names  and  Properties^/).  3 1 5 
B 
Blindnels  that's  defperate,  an  approved  Me- 
dicine for  any  Blindnefs,  /;.  I41 
Blood-Rifts,  or  Chops  in  the  Palate,  p.  156 
Barbes,  or  Paps,  p-  160 
Blood  to  Staunch,  p-  164 
Burfting,  or  Rupture,.  p.  177 
Botch  in  the  Groin,  p.  178 
Botch  in  the  Groin  to  Cure,  ihib. 
Bone- Spa  ven.  />•  207 
Bone-Spavenwet,or  thorough  Spa  ven,  p.  209 
Blood-Spa  ven,  a  Medicine  to  Cure,  p-  210 
Brufings,  />.  326 
Blifters,  p.  268 
Bones  of  all  Sorts  to  take  away,  p.  268 
Burning  with  Lime,  P'  ^7'^ 
Biting  of  Mad  Dogs,  p-  272 
Biting  or  Stinging  of  Serpents,  p.  ibid. 
Bones  broken,  p.  273 
Bones  out  of  Joint,  P-  2.75 
Burning  Compofitions,                       p.  279 

V_<i  . 

Canker,  P-  138 

Crick  in  the  Neck,  P-  '^7^ 

Creft-falling,  and  to  Raife  it,  p.  164 

Cods-fwelling,  p.  175        ToCure, /?.  176 
Curb,  p.  212 

Cafting  in  a  Halter,  p.  222. 

Grown-fcab,  p.-  227.  Qoying,  p.  254 

Canker  in  the  Body,  p.  253 

Canker  in  the  Withers,  p.  ijz 

Cords,  p.  289 

Conglutinate,  or  Join  together,  any  inward 
Rupture,  or  Burftenelsy  p.    278 

Garterizing,  p.  298.   Carterizing  A^uai^ihid. 
Catcrize  by  Medicine,  p.  301 

Curtails  to  mak«,  p,  306 


Eye  Dileafes, 

Eye  Blood-Oiot, 

M^^  Pcarlj  Pin,  or  Webj 


138 
139 
141 


Eye  Haw  in  a  Horle,  p.  143 

Eye  Moon,  or  Lunatick,  p.  144 

Eye  Canker, p.  145.  Eye  Stripe,  p.iifid. 
Eye  Watt,  p.  146.  Eye  Inflammation,^^. 
Ear  an  Impofthume,  p.  147 

Enterferng,  ;,.  221 

F 
Foundring  in  the  Feet,  p.  191 

Falfe  Quarters,  p.  203 

Foot  to  draw  out  Stub,  Thorn  or  Iron  o 

of  the  Foot,/?.  232  Fig,    ibid. 

Feet  Obfervations  for  them,  p.  235 

Frufh  Running  or  Rotten,  /.  240 

A  Certain  Cure,  ]>.  241 

Foot-fore  to  Skin,  p.  244.        Farcy,  p.  246 


Fiftulj 


p.  254. 
p.  25s 
p.  267 
p,  269 


156 

17"? 


P 

p.    ., 

p.  zig 


Fiftiila  to  Cure  of  any  Sort, 

Fretting  in  the  Belly, 

Flefh  Superfluous,  to  takeaway, 

G 
Gigs  or  Bladder  in  the  Mouth, 
Gaull'd-back  or  Withers, 
Gravelling, 

H 

Heatin  the  Mouth,  p.  159 

Hair  Shedding,  p.  i6y 

Horfe's  Halting,to  know  the  Reafon,  p.  182 
Horfe's  Halting  before,  p-  183 

Horfe's  Halting  behind,  /j.  184 

Hipthurts,  p.  204 

Hough  Bonny,  p,  211 

Halting,  to  help  of  any  Sort,  p.  219 

Hurt  on  the  Coronet,  227 

Hart  on  tliQ  Cronet,to  Cure  of  any  Sort,  ibid. 
Hoofloofing,  p.  2J7.  Hoof-calting,/).23S 
Hoofbound,  p.  239 

Hoof  Evil,  p.  241.  Hoof  Brittle,  ibid. 

Hoofs  to  preferve,  p.  242 

Hoofs  Hurt,/?*  243.  Hoofs  to foften,  ibid. 
Hoofs  to  harden,  ibid. 

Hurts  by  a  Boars  Tusk,  p.  272 

Horles  to  (ave  fromrS tinging  of  Flies,  p,  275 
Humours  to  Dry  up,  p.  275 

Humours  to  DiiTolve,  p,  277 

Hardnefs  of  any  Sort,  to  molifie,  p.  278 
Harden  any  Softnefs,  ibid» 

Hurts  all  of  Manner  of  Sorts,  ibid. 

Horfes  or  Colts  to  Geld,  3 04 ^ 

Hair  to  make  Grow  verylbon^  .  p/  293 
Hair  to  make  Smooth^  iSid. 

■"■" " mki- 


A  Table  of  the  Second  Book,  &c. 


Hair  to  take  Off,  p.  294 

Horfe  to  Throw,  ibid. 

Horfe  Old,  to  make  feem  Young,  p.  ^07 

Horfe's  Age  to  know,  ibid. 

Horie  make  not  to  Neigh,  ibid. 

Horfe  to  Quicken,  ibid. 

Horfe  that  Tires,  to  make  go,  291 

I 

Impofthumes,  p.  265 

Impofthumes  old,  p.i66.  !Impofl:.  hot,  ibid. 
Incording  Burfting,  or  the  Rupture  in  Hor- 

fes,                        K  p.  177 

Knots  or  Joint,  hardnefs,  C7"C.  p.  270 

L 

Lave  Ears,  p.  150 

pampas,  p.  175 

Legs  before,  fwelling,  p.  176 

Legs  furded,  or  fwollen,  p.  244 
Legs  furded,  or  fweli'd,  an  infallible  Cure, 

p.  245 

Lice  and  other  Vermin,  to  kill,  p.  273 

M 

Manginefs  of  the  Mare,  p.  166 

Manginefs  of  theTail,  p.  179 

Manginefs  over  the  whole  Body,  ibid. 

Mange,  or  Leprofie,  the  Worfe  that  can 

happen,  2  Receipts,  p.  182 

Mellander  to  take  away,  p.  199 

Mellet  on  the  Heel,  20; 

Mules  or  Kib'd-Heels,  P«  215 

Malt-Long,  p.  243 

Moifture,  Superfluous,  a  Plainer,  p.  276 

Mundifie  and  Cleanfe  any  Sore,  p.  278 

Medicines,  Repercuilive,  ibid. 

Nofe  Bleeding,             N  P-  t$$ 

Naval  Gall,  p.  1 37 

Pole-Evil,/?.  147.     An  approved  Cure,*.  149 
Pimples  or  Warts  in  the  Palate,  call  d  Ca- 
mery  or  Frounce,  p.  175 

Pains,  p.  21? 

Paftern ' Joint-ftrained,  p.  218 

Prickle  in  the  Sole  of  the  Foot,  p.  280 

Powder  of  Honey  aad  Lime  to  make, 

Q: 

Quitter-Bone,  p.  228 

^  R 

Ringbone,  p.  225.  Rctrait,  p.  233. 

Rowelling  of  Horfes,  p.  302 


Sorrances,  what  they  are,  P*  ^37 

Strangle  or  Inflammation,  p.  155 

Swelling  in  the  Neck  after  Bleeding,  p.  163 
Stickfaft,  fitfaft,  Horns  or  Bones  growing 

under  the  Saddle,  p.  175 

Swaying  in  the  Back,  p.  144 

Shoulder  Grief,  to  know,  p.  185 

Shoulder  Wrench,  p.  187 

Shoulder  Plating,  p.  188 

Shoulder  Pight,  ^  p.    189 

Shoulder  Pain,  that  is  deTperate,  _p,  190 
Solent  on  the  infide  of  the  Knee,  p.  196 
Splent  to  take  away,  p.  198 

Screw,  p.  199 

Sinew-train,  an  approved  Medicine,  p.  202 
Stiffling,  p.  205 

Strain,  or  Swelling,    four     Medicines  to 

Cure  any,  p.  221 

Sellender,  p.  211'  Shackle-Gall,  p.  222 
Scratches,  Crepanches  or  Rats-Tails,  p.  223 
Scratches  to  Cure,  p.  225 

Surbaiting,  p.  230 

Spur-galling,  260  String-halt,  p.  259 

Sinews  that  are  cut,  p.  267 

Swelling  of  any  fort.  Plaifter  to  dry  up,  p.276 
Star  White  to  make,  p.  290 

Star  Black  to  make,  292 

Star  Red  to  make,  ibid. 

T 
Tongue  Hurt,  p.  159-    Teeth  Pain,  p,  160 
Tetter,  V  p.  266 

Vives  or  hard  Kernels,  p.  1 50 

VivestoCure,  P-  ^52 

Ulcer  in  the  Nofe,  p.  154 

Ulcer,or  old  Sore  ofanySortto  c«r€,p.  262 
Ulcer,  ony  old  one,  a  certain  Cure,  p.  263 
Veins,  the  order  of  taking  them,       p.  280 

•W 
Wolfs-Teeth,  p.  160 

Wens  in  the  Neck,  p.  163 

Withers  Pain,  P-  167 

Withers  Canker,  p.  172 

Wens  ,or  Knobs  about  the  Saddle  Place,p.  1 73 
Weaknefles  in  the  Back,  p.  175 

Wrench  in  the  Neather  Joint,  p.  188 

Wind-Gall,  p.  116 

Wounds  in  General,  p.  160 

Wounds  made  with  Gun-powder  to  Cure* 

p.  170 


Lib.  I. 


MARKHAMs  Mafter-piece. 


The  FIRST    BOOK. 

Containing    all  Cures  Phyfical,  or   fuch  Infirmities^  as 

being  inward,   crave    the   Adminiftration  of  Phyfick,    and 
are  called  in  Horfe -Leach-Craft,  Horfe-Sickneffes. 


Chap.    I. 
Of  the  Natural  Com^ojitlon  of  Horfes  Bodies. 

Ouching  the  true  Compofition  of  n  Horfe's  Body,  you 
fliall  underftand,  that  it  is  (as  the  Body  of  Man)  com- 
pounded of  Thirteen  feveral  Things,  that  is  to  fay,  Se- 
ven Natural,  and  Six  not  Natural :  The  Seven  Natural 
are  Elements,  Temperaments ,  Humours,  Aiembers,  Toxoers^ 
or  Virtues,  Ail  ions,  or  Operations,  and  Spirits  \  all  which  be 
called  Natural,  becaufe  the  natural  Per fe£lion  and  Excellency  of  every 
lenfiblc  Body  doth  wholly  depend  upon  them  :  And  hath  his  moving  no 
longer  than  they  have  power  of  Working.  The  Six,  which  are  not  Na- 
tural, be  the  Air,  A-feat,  and  Drink,  Aiaion,  and  Refi,  Sleep  and  iVatchy 
Emptinefs  and  Fulnefs,  and  the  AjfeBs,  or  Motions  of  the  Mind  ^  and  tliefe 
are  called  not  Natural,  becaufe  as  (being  rightly  and  in  due  order  ap* 
plied)  they  preferve,  fuftain,  and  fortify  the  Body  ^  fo  being  mifgoveni- 
ed,  or  ufed  in  any  excefs,  or  difbrder,  they  are  the  only  corrupt  ciertroy- 
ers  of  the  whole  Body :  And  of  thefe  Thirteen  Principles  whicii  com- 
pound the  Fabrick,  or  whole  Frame  of  the  Body,  I  intend  to  Ipeak 
fever  ally. 

Chap.    II.     Of  the  Four  Elements,  their  Virtues  and  Operations. 

FIrft,  For  the  Expofition  of  the  Word  Element,  you  fliall  underfland 
that  it  is  the  primary  or  firft  beginning  of  all  Things,  being  of  it- 
fe If  pure,  uncorrupt  and  fimple ;  all  things  being  firft  made  thereof,  and 
all  things  at  laft  being  defolved  into  the  llime  again.  It  is  alfo  in  its  own 
Nature  fo  bright,  clear,  and  without  contradion  of  Impurity,  that  it  is 

B  not 


Of  Cures  PhyfkaJ,  Lib.   I, 


not  able  to  be  difcerned  by  any  fenfible  Eye  whatfoever.  l.aftly,  it  Is 
the  laft  part  of  Atomy  or  that  thing  which  is  made  or  proceedeth  from 
it. 

Now  of  thefe  Elements  which  are  the  ufual  firft  Movers,  or  beginners 
of  all  moving  things,  there  are  only  four  in  Number,  that  is  to  fay,  Fire, 
Air^  Water,  and  Earth  ^  meaning  not  that  Fire,  Air^  Water,  and  Earth, 
which  is  here  vifible  with  us  beneath,  and  which  through  the  groifnefs 
thereof  is  both  palpable  and  to  be  difcerned  •,  but  thofe  which  are  a- 
mounted  aloft,  and  through  their  Purity  invifible  and  concealed  from 
us,  (for  the  other  are  compounded  Bodies,  and  not  fimple.)  And  of  thefe 
perfe^^  and  diftinu;  Elements  you  iliall  know  that  the  Fire  is  the  higheft, 
as  being  fixed  or  joyned  next  unto  the  Moon,  being  hot  and  dry,  yet  jia- 
turally  exceeding, or  being  mofi:  predominant,  or  ruling  in  Heat. 

The  Air  is  placed  next  unto  Fire,  and  is  naturally  light  and  hot  ^  yet 
his  predominant  or  chief  Qjaality  is  moift. 

TheVVaterh'pyc-ed.  unto  the  Air,  the  difpofit ion  thereof  being  heavy 
and  moift:  but  his  Predominant  or  chief  Quality  only  cold. 

Laftly,  The  H^rf/j  adjoyned  to  the  Water,  is  the  low  ell:  •,  anditismofi 
heavy  and  cold  ^  but  the  Predominant  or  chief  Quality  thereof  is  only 
drineis-  ,,    ,  ^ 

Now  for  theV  iitues,  Properties,  and  Operations  of  .thefe  four- Ele- 
ments, you  fliall  uiiderfland,  that  firft  the  KV^,  by  means  of  his  {ieat, 
movcth  Tvlatter  to  Generation,  ^vA  fiirreth  up  Warmth,  in  all  living 
Things-,  it  is  that  which  the  Phylolbphers  call //^ftTo^^??^^,  vv'hich  is  in 
the  mixt  Bodies  to  feparate  things  of  divers  Rinds  one  fi'om  another, 
and  alfo  to  joyn  things  of  like  Kinds  together,  whicli  they  .likewiie  call 
Homogcnea.  For  by  Virtue  of  the  Fire,  the  Bones  of  tlorfes  are  fepa- 
rated  from  the  Fiefh,  the  Fleili  from  the  Sinews,  the  Sinews  from  the 
Veins,  the  Veins  from  the  Arteries,  the  Heart  from  the  Liver,  tlie  Liver 
from  the  Spleen,  and  fo  forth  in  fuch  fort  as  we  fee  the  divers  Parts  of 
the  Fuel  we  bum,  by  the  Virtue  of  the  Fire  and  Heat  to  be  feparated, 
and  divided  omt  from  another  ^  as  the  Vapour  from  the  Smoak,  the  Smoak 
from  the  Flame,  and  the  Flame  from  the  Aihes,  as  In  thefe  thirigs,  fo  in 
many  other  things,  as  in  the  Tryal  of  Metals  and  fuch  like,  where  the 
Fire  by  Virtue  of  the  Heat  leparateth  the  Body  from  Body,  that  is. 
Metal  from  Metal,  and  Corruption  from  Incorruption,  gathering  and 
knitting  together  every  thing  of  one  and  the  fe if  fame  kind.  Befide? 
the  virtue  of  the  Fire,  is  to  ripen,  order  and  digefr  things  raw  and  undi- 
gefted,  mingling  the  dry  with  the  moift,  and  opening  the  Fores,  that  the 
Air  being  fomewhat  more  Iblid  and  grois,  may  enter  into  the  Body  :  And 
lafllv,  it  breaketh  and  moderateth  the  coldnefs  o^  the  Water  and  the 
Earth,  fo  that  it  may  not  diftemper  or  confound  the  Body. 


Touch- 


Lib.    L  ^f   Cures  Phyfical, 


Touching  the  Virtue  and  Operation  of  the  Air,  you  fhall  underftand, 
that  by  the  moiftnefs  thereof  it  maketh  the  matter  apt  to  receive  a  Shape, 
either  natural  or  accidental,  and  by  the  Help  and  Ailiftance  of  the  Fire, 
bringeth  the  Powers  and  Influences  oi'  the  Heaven  and  Stars  into  infe- 
riour  Bodies,  making  the  mixt  Bodies  not  only  fubtle  and  penetrable^ 
but  alfo  light  and  mounting,  to  the  end  they  may  neither  be  too  grofs, 
nor  too  heavy.  Secondly,  TThe  Air  through  his  moiftnefs  cooleth  ^e 
burning  heat  of  the  Heart,  Liver,  and  hitraiis  as  we  daily  fee  by  the 
Office  of  the  Lights  and  Lungs,  which  like  a  pair  of  BeWows  draweth 
unceffantly  frefh  Air  unto  the  Heart  and  inward  Members.  And  altho' 
the  Air  doth  not  feem  to  the  fenfe  of  the  outward  Eyes,  to  be  any 
thing  near  fo  moift  as  the  Water,  yet  according  to  the  Opinions  both  of 
our  Books  and  beil  Phyiicians,  it  is  by  much  the  moifter,  which  is  well 
proved  (fay  they)  by  the  abundant  Flux  it  containeth,  which  Flux  fpread- 
eth  it  felf  fo  far  abroad  in  the  Body,  that  it  fiUeth  every  empty  Part 
and  Corner  thereof  v/ith  the  fpecial  Properties  aijd  Charafters  of  moift- 
nefs, and  by  that  Reafon,  is  much  harder  to  be  kept  within  his  own 
Bounds  than  the  Water  is.  L,aftly,  as  the  Water  was  altered  by  God 
from  his  iirft  natural  Place,  for  the  better  profit  both  of  Man  andBeaft  •, 
even  (b  the  Air,  according  to  School-men's  Opinions,  was  not  left  altoge- 
ther in  his  /irft  natural  Difpofition,  left  being  over-moift  it  fliould  fo  con- 
found and  fuffocate  all  Senfe,  that  neither  Man  nor  Beaft  ihould  be  able 
to  breath  or  live. 

Now  for  the  Virtue  and  Operation  of  the  W^ater,  it  is  to  be  noted, 
that  through  the  coldnefs  thereof,  it  conglutinateth  and  bindeth  in  mixt 
Bodies,  both  Parts  and  Members  together,  which  be  of  divers  kinds  ^  as 
Bones  with  Fleih  and  Sinews,  Fleih  with  Sinews  and  Bones,  and  Si- 
news with  Bones  and  Flelli.  Even  as  for  a  familiar  Example,  we  fee  in 
the  time  of  any  great  Froft,  the  ftrength  of  the  cold  how  it  bindeth 
things  of  divers  kinds  together,  bringing  into  one  Mafs  or  Subftance,  both 
Water,  Dirt,  Stones,  Straws,  Sticks  and  Leaves:  The  Water  alfo  with 
its  Coldnefs,  doth  temper  and  cool  the  Inflammation  and  Heat  of  the 
Fire,  gathering  together  thofe  things,  which  otherwife  the  violent  Heat 
would  difperfe  and  fcatter  abroad. 

Laftly,  For  the  Virtue  and  Operation  of  the  Earth,  it  is  through  his 
drinefs  in  mixt  Bodies,  foto  harden  and  fix  them  together,  that  they 
may  retain  their  Shapes,  which  otherwife  by  the  Power  of  the  Air  and 
Water,  would  be  fo  Soluble  and  Loofe,  that  they  could  not  hold  toge- 
ther •,  as  we  may  fee  in  Pafte,  Wax,  and  fuch  like,  which  whilft  it  is 
moift,  will  receive  no  Print,  but  being  once  hardned,  it  retaineth  any 
Form  that  is  preft  into  it.  And  here  is  to  be  noted,  that  according  to 
the  Opinion  of  HypocrateSj  when  any  fenfible  Body  dieth  not  only  every 
quality,  but  every  fubftance,  and  part  makes  its  return  to  the  Element 

B  2  from 


Of   Cure 5^  Phyfical,  Lib.  L 

from  whence  it  came  h  as  Heat  to  the  Fire,  Moiftnefs  to  the  Air,  Cold- 
nefs  to  the  Water,  and  Drinefs  to  the  Earth.  And  thus  briefly  you. 
fee  that  of  thefe  Four  common  Elements,  or  common  Beginners  of 
Things  •,  the  Fire  being  hot,  feparateth  ^  the  Air  being  moift,  iha- 
peth^  the  Water  being  cold,  bindeth-,  and  the  Earth  being  dry,  hard- 
neth  and  retaineth.  The  ufe  that  you  are  to  make  of  this  Knowledge, 
over  and  befides  the  Compofition  of  a  natural  Body,  is,  that  when  you 
find  any  Sicknefs,  or  Infirmity,  which  proceedeth  from  the  Fire  as- 
Inflammations  of  the  Body,  or  fuch  like,  that  then  you  apply  Simples  of 
the  Nature  of  the  Air  or  Water,  which  may  moiften.  and  cool  the  vio- 
Jence  of  the  Heat.  If  the  Infirmity  proceed  from  the  Air,  as  Flux  of 
Blood,  or  too  much  moifture,  then  you  ihall  apply  Simples  of  the  Kature 
of  the  Fire  or  Earth,  whole  heat  and  drinefs  may  difperfe  and  harden 
fuch  moifture.  If  the  Difeafe  fpring  from  the  Water,  as  Colds,  Rheums, 
Apoplexies,  and  fuch  like  ^  then  you  fiiall  feek  Simples  of  the  nature  of 
the  Fire  and  Air  ^  that  through  the  heat  of  the  one,  and  the  moift  light- 
nefs  of  the  other,  all  fuch  cold,  grofs  and  folid  humours  may  be  dilper- 
led.  But  if  the  Difeale  proceed  from  the  Earth,  as  Mangir.els  and  Le- 
profie,  or  their  like,  that  are  dry  and  hardned  InfciH: ions,  then  you  iliujl 
leek  Simples  of  the  nature  of  the  Fire  only,  whofe  heat  may  diifolve  and. 
loofen  thofe  ill  knit,  dry,  and  hard  Humours. 

Thus  you  fee,  too  much  heat  is  abated  by  coldnefs  and  moiftnefs, 
too  much  moiftnefs  by  heat  and  drinefs^  too  much  coldnefs  by  heat  and 
moiftnefs  \  too  much  drinefs  by  heat  only. 

Thus  much  of  thefe  Four  common  Elements,  which  begin  all  thiiigs 
living  and  unliving,  fenfible  and  unfenfible  j  yet  of  fenfibie. things,  which 
liveand  have  Blood,  there  be  other  more  near  Elements,  or  beginningSj 
which  are  called  proper  Elements,  or  Generation  ^  as  the  ingendring 
Seed,  and  menftrual  Blood,  from  whence  every  Beaft  taketh  his  firft 
ihape  and  beginning  ;  and  yet  thofe  proper  beginnings  have  their  whole 
dependency  and  hanging  upon  the.  Qualities  of  the  firft  common  beginn- 
ings already  fpoken  of,  which  is  moift,  dry,  hot  and  cold,  for  without 
them  they  are  nothing,  nor  can  do  any  thing. 

C  H  A  H.  III.     Of  Temperaments,  and  their  feverd  Kinds,  and  how  far  every 

way  they  extend  in  Horfes. 

THefe  Temperaments,  or  Temperatures,  which  are  the  fecond  thing  in 
a  Horfe's  Compofition,  do  Ipring  from  the  Commixture  of  the 
four  Elements,  and  are  nine  in  Number,  whereof  eight  are  unequal,  and 
the  ninth  is  equal.  Of  the  eight  unequal,  four  are  fimple,  and  thofe 
be  hot,  cold,  moift,  and  dry,  which  Phyficians  call  the  firft  Qualities  ^ 
and  of  thefe,  the  firft  two  be  aftive,  and  the  other  two  pafiSve  :  The 
jDthei-  four  are  compound,  and  they  be  hot  and  moiftj  hot  and  dry,  cold 

and 


Lib.   I.  Of  Cures  Fhyfical, 

and  moift,  cold  and  dry.  Now  the  equal  Temperament  is  divided  into 
two,  an  Univerfal  and  a  Special.  The  equal  Tem^erarnent  Vrnverfid^  is 
when  the  four  Elements  are  in  an  equal  proportion,  generally  divided, 
through  the  whole  Body,  Nature  enjoying  no  more  from  the  one  than 
from  the  other.  The  equal  Temperament  Efpecial,  is  when  the  Elements 
are  proportioned  according  as  every  kind  doth  moft  properly  require^ 
be  it  either  Plant  or  Beaft  :  In  Plants,  when  every  Plant  hath  that  com- 
mixture of  Elements,  which  are  proper  to  its  kind,  th^  Iiot  Plant  be- 
ing hot,  the  cold  being  cold,  c^c.  Whereas  contrariwife,  to  have  a  hot 
Plant  cold,  or  a  cold  hot,  to  have  Rue  cold,  or  Sorrel  hot,  were  a  fiHe 
and  unequal  commixture  of  Elements.  So  likewile  Beafts;,  that  Horle, 
that  Dog,  that  Swine  is  faid  to  have  his  due  Temperament^  when  he  is  of 
fuch  temperature  as  is  moft  proper  unto  his  kind,  which  is  beft  dif- 
cerned  by  his  A£lions  or  Motions.  As  thus,  the  Horfe  is  known  to  be  htrt 
and  moiil  by  his  lightnefs,  fwiitnels,  valiantnefs  and  long  Life,  and  alfb 
to  be  of  a  temperate  Nature,  in  that  he  is  eafily  tamed,  docible,  obe- 
dient and  familiar  with  the  Man.  And  lb  long  as  either  Horfe,  or  any 
other  thing,  continueth  in  the  Mediocrity  and  Ex-cellency  of  his  proper 
Temperament,  fo  long  we  may  truly  judge  him  of  a  good  Temper 
and  Difpofition ^  but  if  there  be  any  overflow  of  Qualities,  or  excels  in 
his  Humours,  as  either  heat,  coldnefs,  moiil:nefs  or  drinels,  then  we 
fay,  heiseither  a  hotCholerick  Horfe,  a  cold  Dull  Horfe,  a  dry  Mif- 
chievous  Horfe  ^  or  a  moft  cowardly  Horfe,  according  to  the  overflow  of 
that  Quality  which  reigneth  in  him. 

Again,  every  Horfe  is  faid  to  have  his  Temperaments-,  according  to  his 
Age  and  the  Country  wherein  he  is  bred,  and '  Ibmetimes  according  to  the 
time  of  the  Year  wherein  he  liveth.  And  thus  a  Horfe  in  his  foal  Age,' 
which  is  till  he  be  fix  Years  old,  is  naturally  hot  and  moift  ;  in  his  mid- 
dle, which  is  till  twelve,  more  hot  and  dry  than  moift  ^  and  in  his  old 
Age  ^  which  is  paft  eighteen,  more  cold  and  dry,  than  either  hot  or 
moift.  So  likewife,  the  Horfes  which  are  bred  in  Southern  Parts,  as 
either  in  Spain,  Barhary,  or  Greece,  are  naturally  more  hot  than  thole 
which  are  bred  either  in  the  feventeen  Lands,  Gertnany  or  England -^  nei- 
ther is  there  any  Horfe,  which  is  in  good  ftate  of  Body,  that  is  lb  hot 
in  the  Spring-time  of  the  Year,  as  in  the  Summer,  nor  fo  cold  in  the 
Sufnmer,  as  the  Winter.  All  which  Oblervations  are  with  moft  curi- 
ous diligence  to  be  obferved  of  every  Horfe-leach,  when  he  gooth  about 
to  cure  any  Sicknefs :  For  unlefs  he  confiders  their  Natures  and  Tem- 
peratures, and  every  other  Circumftance  already  declared,  he  ihall  right- 
foon  be  deceived  in  the  Adminiftration  of  his  Phyfick.  Therefore,  I 
earneftly  defire  every  Farrier,  before  he  give  any  Drench  or  Potion, 
firft^  to  enquire  the  Kind,  Race,  and  Difpofitlon  of  the  Horfe,  next  his 
Age,  the  Country^  and  laftly,  the  time  of  the  Year :  And  fo  accord- 
ing to  the  truth  thereof,  to  mix  his  Receipts.  It 


Of    Cures  Fhyfical,  Lib.   I. 


It  is  moft  expedient  alio,  for  every  Horfe-leach  to  confider  the  fe- 
cond  Qualities,  which  are  lb  called,  becaule  they  take  their  beginnings 
from  the  firft  Qualities  already  declared,  of  which  fecond  Qualities 
fome  are  called  palpable,  or  to  be  touched,  as  thefe,  foftnefs,  hardnefs, 
finoothnefs,  roughnefs,  thicknefs,  bricklenefs,  heavinefs,  thinnels,  fmall- 
nefs,  groffnefs,  and  fach  other  like.  Some  again  are  not  palpable,  as 
thoie  which  appertain  to  hearing,  feeing,  and  fmelling,  as  noifes,colours, 
odours,  and  fuch  like  j  and  by  obferving  well  the  fecond  Qualities,  he 
iliall  with  much  eafe  know  whether  the  Horfe  bedifpofedto  any  Sick- 
nefs  or  not,  as  fliall  be  more  largely  declared  hereafter  in  every  particu- 
lar Chapter. 

Chap.  IV.    Of  Humours^  and  to  what  end  they  ferve. 

NO  W    concerning  Humours^  which  are  the  third  Compofers  of  a 
//o^/fjBody,  and  fo  likewife  of  every  other  Beaft  alio  ^  you  fhall 
underfiand  that  they  are  four  in  Kumber,  that  is  to  fay,  Blood,  Phlegm, 
Choler,  and  Aielancholy.    As  touching  Blood,  it  is  in  its  Kature  uncorrupted, 
and  therefore  hot  and  moift,  and  fweet  in  tafte  ;,  participating  of  the 
Elements  Water  and  Air  :  Cholcr  is  hot  and  dry,   and  bitter  in  tafte,  as 
participating  of  the  Elements  Fire  and  Earth:    MeUmholly  is  cold  mid 
dry,  and  in  tafte  fowre  and  heavy,  as  participating-  of  the  Elements  Fire 
and  Air  :  Phlegm  is  cold  and  moift,  and  either  fveet,  or  wollowifn  with- 
out any  tafte  at  all,  as  participating  of  the  Elemerits  Water  and  Earth: 
So  that  thefe  four  Humours  by  their  Qualities,  are  every  way  allied 
unto  the  Elem.ents.     For  to  Ipeak  briefly,  and  according  to  the  manner 
of  Phyficians,  Blood  is  of  .the  nature  of  the  Air,  it  being  moft  predomi- 
nant therein  ^  Phlegm  of  the  nature  of  the  Water,  d?c/fr  of  the  nature  of 
Fire,  and  Mdancholly  of  the  nature  of  the  Earth.     And  albeit  thefe  Hu- 
mours are  fymbolized  or  mixt  through  every  part  of  the  Body,  yet  every 
one  of  them  aboundeth  more  in  one  part  than  in  another,  and  have  their 
places  of  Reiidence,  abfolute  ajid  particular  to  themfelves  •,  as  Blood  a- 
bout  the  Heart  -^  Phlegm  m  the  Brain  ;  Choler  in  the  Liver  ;,  and  MelwchoUy 
in.  the  Sfleen.     Kow  as  thefe  Humours  do  more  or  lefs  abound,  or. have 
greater  or  lelfer  Soveraignty  in  the  Horfe,  fo  is  the  Beaft  naturally  better 
or  worie  coloured,  qualiiied,  or  difpofed  :  As  thus  ^  That  Horfe  in  whom 
Blood  hath  the  greateft  predominance,  and  may  be  called  a  Horfe,  fan- 
guire,  is  bright,"bay  of  Colour,  and  in  Difpofition  pleafant,  nimble,  and 
of  temperate  or  moderat.-  Motion.     That  Horfe  inv/hom  Phlem  has  the 
greateft  Dominion,  and  may  be  called  a  Phlegmatick  Horfe,  is  for  the 
moft  part  of  a  milky  white  Colour,  and  fo  confequently  flow,  dull,  and 
heavy.  If  Choler  bear  the  greateft  Rule  in  his  Conftitution,  then  is  his  Co- 
lour commoiily  a  bright  Sorrel,and  by  that  means  of  difpofition,  hotjfiery, 
and  of  iit'cle  ftrength.     Laftly,  If  the  Earth  have  gotten  power  above  the 

other 


Lib.   I.  ^f   Oitres   Fhyfical,  7 

other  Elements,  lb  that  he  may  be  called  a  Melancholy  Horfe,  then  his 
Colour  is  commonly  a  Moule-dun  ^  and  his  diipoiition  cowardly,  faint 
andiloathfuL  But  becaule  thefe  particulars  are  properly  appertaining 
to  the  Complexions  of  Horfes,  of  Which  we  ihall  have  ca.ule  to  fpeak 
more  largely  hereafter,!  will  not  ftand  upon  any  greater  Relations  ^  only  I 
give  you  thus  much  in  conclufion  :  To  underitand  that  every  one  of  thefe 
atbrefaid  Humours  hath  his  proper  ufe  and  end,  whereunto  it  ferveth  : 
As  thus;  Blood  ferveth  more  properly  to  nouriih  the  Body.  Phlegm 
giveth  Motion  to  the  Joynts.  Alelancklly  begetteth  an  Appetite  or  long- 
ing to  his  Meat.  Kow  during  the  time  that,  thefe  Humours  do  poffefs 
their  naturat'Qualities,  lb  long  they  are  whoielbme,  and  be  called  by 
their  fimple  Kames  withont  Glofs  or  Addition.  But  if  by.  any  mifchance 
they  be  dilbrderedor  corrupted,  then  they  are  unwholefome,  and  are  no 
longer  called  by  their  fimple  Names,  but  have  other  iipithetons  annexed 
unto  them,  as  McUncholly,  Blood,  S^tlt,  Phlegm,  Choler,  adust  or  hurf/t  Cho- 
ler  and  fretting  Meluncholly,  whereof  proceederh  many  peftileiit  and  dan- 
gerous Difeales,  as  fhall  be  at  large  declared  hereafter.  And  thus  much 
for  the  State  of  Humours. 

Chap.    V.     Of  Members,  and  their  fever  at  Kinds. 

Touching  Memhers,  which  aVe  the  fourth'  m^in  Inflrument  in  diis 
:  Fabrick  of  a  Horfe's  Body,  they  are  by  School-Men  divided  into 
two  Parts.  The  firjft  is  called  SimlUriu,  which  is  like,  femblable,  or  one 
and  the  fame  thing.  The  other  is  called  Lifirumerital,  and  are  contrary 
to  the  firfl. 

Members  alike,  are  thofe,  which  beiiig  fi^parated,  or  diftributed  into 
Pxarts,  yet  every  Part  thereof  is  alike  in iubftance  to  the  whole,  neither 
altering  in  Definition,  Appellation,  or  Nature  •,  as  Flefh,  Bone,  Sinew, 
and  fuch  like :  For  Flefh  being.- cut  or  ijicifed  into  many  Parts,yet  is  every 
part  flill  Flefh,  fb  reputed,  and  fb  called,  as  well  as  when  it  was  in  com- 
bination altogether  ;  and  as  of  this,  fo  Hkewife  may  it  be  faid  of  Bones, 
Sinews,  and  the  like. .  ■  ^-^  ^^'^-^  '^  >^  ^-^^n  .i^^/- 

■  Now  for  Members  inflrumental,  they  be  •^Hbfe  which  being  made  of 
Parts  of  femblable,  and  divided  into  Parts,  yet  the  Parts  are" not  alike, 
neither  have  one  Name  with  the  whole ;  as  the  Head,  Leg,  Foot,  and 
fuch  like  :  For  every  part  of  the  Head  is  not  called  the  Head,  nor  every 
part  of  the  Leg,  the  Leg,  but  have  other  Appellations,  as  the  Brow,  the 
Templesj  the  Knees,  the  Feet-lock,  &c.  Now  thefe"  Inflrumental  Mem- 
bers, in  doing  of  their  Offices  and  Duties,  are  of  much  rriore  Perfed'ion 
than  the  femblable  Members:  Wherefore  School-Men  have  made  a- 
mongfl:  thefe  Inflrumental  Members,,  four  .  Sovereigns,  or  Princes  above 
the.  reft;  that  is,  rhe  Brain,  the  Heart,  the' Livec,  2ind  the  Stof^as -^  of 
vvhich  the  fu-ft  three  are' th^  prefer  vers  of  the' lingular  Body,  and  rhe 
'•  '  fourth 


8  Of  Cures  Phyfical.  Lib.   I. 


fourth  of  the  whole-Kind  ^  the  firft  three  giving  Motion  and  Agitation 
to  the  Body,  the  fourth  Generation  and  Increafe  to  fucceeding  Ages. 

Now  from,  thefe  principal  Members,  like  Branches  from  a  well-grown 
Tree,  do  fpring  other  Members,  which  doth  them  Service  :  As  from 
the  Brain  fpring  Sinews,  whofe  Office  is  feeling,  from  the  Heart-Arte- 
ries, whofe  Office  is  Sprightlinefs  and  Livelihood  ^  from  the  Liver- Veins, 
whofe  Office  is  Warmth  and  Strength  ;  and  from  the  Stones  the  Seed- 
Velfels,  whofe  Office  is  Procreation  and  Increafe.  Now  foralrnuchas 
from  thefe  do  likewife  proceed  a  world  of  other  Members,  as  Tendons y 
Lig^memsy  Lungs,  Spleens,  Guts,  and  fuch  like-,  all  which,  inafmuch  as 
the  Knowledge  of  them  doth  more  properly  belong  to  the  Office  of  the 
Chirurgion,  than  to  the  Phyfician,  f though  moft  necelTary  to  both;  I  am 
here  to  advertife  every  ftudious  Reader,  that  when  he  iliall  have  occafion 
to  meddle  with  any  Member  about  a  Horfe,  that  he  turn  to  the  fecond 
Book  of  this  Volumn,  which  treateth  only  of  Chyrurgery,  and  there  he 
ihall  not  only  find  every  Member  and  Lineament  in  a  Horfe,  but  alio  the 
true  Anatomy  fo  lively  demonftrated,  that  there  fliall  be  nothing  want- 
mg  to  the  perfecting  of  his  Underftanding.  And  thus  much  in  this  Place 
of  Members. 

C  H  A.  p.    VL     Of  Powers,  and  how  a  Horfe^s  Body  is  governed  by  them. 

Powers  which  by  fbme  are  called  f^rtues,  or  principal  Faculties, 
and  do  govern  and  controul  both  the  Body  of  Man  and  Beaft,  and 
have  the  fifth  place  in  this  Work, are  in  Number  three,  that  is,  the  Power 
Animal,  the  Power  nral,  and  the  Power  Natural.  T'he  Power  Animd,  is  a 
\^irtue  incident  to  the  Brain,  which  through  the  Sinews  coming  like  little 
Conduit-pipes  from  the  Brain,  difh-ibuteth  feeling  and  moving  to  all  the 
Parts  of  the  Body.  The  Power  Vital  is  a  Virtue  belonging  to  the  Heart, 
which  doth  give" Life  and  Spirit  to  all  the  Body,by  means  of  the  Arteries  ^ 
which  proceeding  from  the  Heart,  which  is  the  chief  Fountain  of  natu- 
ral Heat,  carry  in  their  little  Channels  over  the  whole  Body,  that  Air 
and  fpiritual  Blood  which  makes  it  full  of  Lightnefs  and  Alacrity.  The 
Power  Natural  is  a  Virtue  belonging  to  the  Liver,  which  gives  Nouriih- 
ment  unto  all  the  Bodv,  and  to  every  Part  thereof,  by  means  of  the 
V^eins,  which  do  likewife  proceed  from  the  Liver,  like  greater  Conduits, 
carrying  the  Blood  from  the  Liver,  which  is  the  Fountain  of  Blood,  into 
every  pare  of  the  Body.  Befides,  the  Power  Natural  containeth  four  other 
Virtues,  that  is,  the  Virtue  AttraEilve,  which  draweth  Food,  Meat  to 
fuftain  the  Body  •,  the  Virtue  Retentive,  by  which  it  retaineth  and  keepeth 
the  Food  received  ;  the  Virtue  Digeflive,  whereby  it  conco£leth  and  di- 
gefleth  the  fame  *,  and  Laflly,  the  Virtue  Expulfive,  by  which  it  expell- 
eth  Excrements  and  Superfluities.  Thus  thefe  Powers  or  Virtues  being 
of  no  lefs  validity  than  you  perceive  by  this  Difcourle,  it  is  the  Part  and 

Duty 


Lib.  I.  Of  Cures  Fhyftcal, 

Duty  of  every  good  Horfeleach,  to  have  a  more  careful  and  vigilant  re- 
fpeft  unto  them  ^  for  if  any  one  of  them  fail,  the  Horfe  cannot  live. 
Therefore  whenfoever  yo  fee  that  either  your  Horfe  refufeth  his  Food, 
or  that  he  cannot  retain  and  keep  his  Food,  but  cafteth  it  up  again  ^  or 
that  he  doth  not  digeft  his  Food,  but  keeps  it  corruptly  in  his  Stomach  : 
Or  that  he  cannot  void  his  Excrements  in  a  natural  manner,  but  holds  it 
burning  in  his  Body,  take  them  for  certain  figns  of  mortal  Sicknels:  And 
thus  much  of  the  Powers  and  Viitues. 

Chap.    VII.     Of  ASilons  or  Oper^triortSy  and  -whereto  they  belong. 

AS  touching  Anions  or  Operations y  which  are  the  fixth  Column  or 
Pillar  whch  doth  uphold  this  natural  Body  of  which  we  treat, 
they  are  not  only  belonging,  but  even  derived  from  the  three  Powers  im- 
mediately Ipoken  in  the  former  Chapter,  as  thus  :  The  Adlion  and  Ope- 
ration of  the  Fower-Animaly  is  to  difceni,  to  move,  and  to  feel.  Horles 
dilcern  by  means  of  the  Virtue  Imaginativey  Difcourfath'Cy  and  Memora," 
tivcy  whereof  the  firft  is  placed  in  the  Forehead,  the  fecond  in  the  mid- 
dle of  the  Brain,  and  the  third  in  the  hinder  part  of  the  Head.  All 
which  are  comprehended  under  the  Power-Animal.  Horfes  move  by  means 
of  the  Vertue-Motizie,  whofe  Aftion  and  Operation  is  to  refrain,  or  let 
flack  the  Sinews,  whereby  every  Member  hath  his  movin  g.  And  Horles 
feeling  is  by  means  of  the  Virtue-Sen/itive,  whofe  Aftion  and  Operation 
is  bufied  in  the  five  Senfes,  as  to  See,  Hear,  Smell,  Tafie,  and  Touch,  and  all 
thefe  Aftions  fpring  from  the  Power-Amimal. 

The  Aftion  or  Operation  of  the  Power-P^ttal,  is  to  retrain  and  loolen 
the  Heart,  and  the  Arteries  which  proceed  from  the  Heart,  which  Afti- 
on,  whether  it  be  hurt  or  difturbed  in  a  Horle's  Body,  is  eafily  known  of 
every  good  Farrier  or  Horfe-Marjhal,  by  the  unequal  beating  of  his  Pulfe; 
that  is  to  fay,  of  the  Arteries,  which  come  down  from  the  Heart  to  the 
infides  of  both  his  Fore-legs,  a  little  below  the  Knuckles  of  his  Shoulders, 
and  likewife  crofs  both  the  Temples  of  his  Head,  a  little  higher  than  his 
Eyes.  And  if  any  Man  be  fo  fimple  to  imagine  that  the  thicknefs  of  the 
Horfe's  Skin  fKall  be  an  impediment  to  the  feeling  of  his  Motion  •,  let 
him  remember  that  as  a  Horfe's  Skin  is  thicker  than  a  Mans,  fo  alfo  are 
his  Arteries  greater,  and  beat  with  more  violence,  and  fo  confequently  be 
felt  without  any  great  Difficulty. 

The  Anions  or  Operations  of  the  Power-Natural,  are  to  hgender,  to 
Uficreafe,  to  Nourijh,  to  deftre  with  Appetite,  to  AttraB,  to  Change,  to  Digeft^ 
to  Retaiuy  and  to  Expel,  and  many  other  of  like  kind.  Thele  Aftions  there- 
fore are  carefi||jiy  to  be  looked  unto  by  every  Farrier,  to  the  intent  that 
he  may  learn  by  them,  not  only  the  whole  Eftate  of  a  Horle's  Body, 
but  alio  what  particular  Member  thereof  is  evil  afFefted :  As  thus.  If 
either  in  your  Horfe  you  find  much  Forgctfulnef^;,  Uunimbleneis  of 

C  I'm 


lo  Of  Cures  Fhyfieal,  Lib.  L 


his  Limbs,  or  Dulnefs  upon  Corredion,  it  is  a  figii  of  Sicknefs  in  die 
Brain,  and  that  the  Power'Animd  is  evil  affected.  If  you  find  that  his 
Tulfes  do  beat  extraordinary  flow,  or  much  too  faft,  it  is  a  iign  that  his 
Heart  is  grieved,  and  his  Power-Fit d  evil  affe£led-,  But  if  you  find  that  he 
doth  confume,  pine  away,  and  lofeth  his  Stomach,  it  is  a  iign  that  his 
Liver  is  perplexed,  all  his  inwardParts  out  of  frame,  and  his  Power-Na- 
turd  evil  alfe^led. 

Islow  you  ihall  again  underftand,  that  of  Anions  fbme  be  Voluntary^ 
Ibme  not  Voluntary. 

The  Voluntary  Anions  be  thole,  which  a  Horfe  may  either  further  or 
hinder,  ftay  or  lett  when  themfelves  pleale,  as  the  moving  of  the  Legs  ^ 
for  they  may  go  ftand  or  lie  down  at  their  own  pleafure. 

The  Aftions  not  Voluntary,  are  thole  which  depend  not  upon  the  Will 
of  any  Beaft.  but  be  done  of  their  own  accord,  and  naturally  ^  as  the 
moving  of  the  Heart,  and  of  the  Arteries  and  the  palfage  of  the  Blood  ^ 
the  firft  whereof  beateth  Sleeping  and  Waking  j  and  the  other  hath  his 
Courfe  every  Minute.     And  thus  much  of  the  Anions  and  Operations. 

Chap.  VIII.     Of  Spirits,  and  in  what  Part  of  the  Horfe' s  Body  they  remain. 

Spirits,  which  is  the  feventh  Natural  Builder  of  this  Natural  Work, 
:  are  to  be  underftood  to  be,  that  fine,  pure,  clear,  and  airy  Sub- 
fiance  which  is  engendred  of  the  finefi:  part  of  the  Blood,  v/hereby  the 
virtue  of  every  principal  Member  may  vilit  all  the  other  Parts  of  the 
Body,  making  them  to  do  their  Duties,  according  to  the  Rules  of  Na- 
ture. Now  of  Spirits  according  to  the  Opinions  of  fome  Phyficians, 
there  are  but  two  kinds,  that  is,  the  Spirit- Animal  and  the  Spirit-Vital :  The 
Spirit- Animd  is  that  which  giveth  power  of  feeling  and  moving  to  a  Horle, 
and  hath  his  refting  place  in  the  Brain,  from  whence  through  the  Sinews, 
it  is  difperfed  into  all  other  parts  of  the  Body  :  And  it  is  engendred  of 
the  Vital  Spirit,  being  more  vehemently  wrought  and  laboured,  and  partly 
of  continual  breathing  :  Even  i^o  it  is  partly  preferved  by  the  Caul  of  the 
Brain,  which  doth,  hourly  water  and  nouriih  it.  ''■  '"'''^ 

The  Spirit-Vital  is  contained  in  the  Heart,  from  whence  it  floweth  into 
every  part  of  the  Body,  being  the  chief  caufe  of  all  natural  Heat,  and 
it  is  preferved  and  nouriflied  both  by  Breathing  and  Blood. 

Totheie  two  Spirits,  there  be  moft  Farriers,  hoth  Italians  ^nd.  Frenchy 
which  add  a  third  Spirit,  and  call  it  the  Spirit-Natziral,  faying,  it  hath  his 
Refidence  in  the  X^'wr,  and  the  Veins  •,  but  the  two  former  are  of  llich 
Power,  and  have  fuch  Superiority,  that  the  Body  cannot  live  without 
them,  nor  have  any  being  at  all :  Wherefore,  it  is  the  Office  of  the 
Farrier  continually,  in  all  his  Medicines,  to  have  fbme  comfortable  Sim- 
ple, which  may  maintain  and  keep  the  Spirits  in  their  full  ftrength,  live- 
lihood and  virtue.  And  thus  much  touching  Spirits,  and  thofe  ^e^rexi 
natural  things  which  compaft  a  Natural  Body.  Chap. 


Lib.    I.  Of  Cures  Phyfical,  1 1 


Chap.    IX.   0/  the  Six  Things  not  Natural,  hew  they  Profit y  and  hov» 

they  Hurt. 

HAving  Ipokeii  of  the  Natural  things,  whereof  a  Horfe's  Body  is 
compounded,  it  is  needful  now  that  we  ipeak  Ibmething  of  the 
other  fix  which  be  not  Natural,  ^o  far  forth  as  they  concern  the  Of- 
fice of  the  Farriers^  and  no  farther  ;  for  with  other  matters  we  have  not 
to  do,  The  iirft  thing  then  which  is  not  natural,  yet  preferveth  a  Horfe's 
Body  in  good  flate,  is  the  Air,  which  being  pure,  iharp,  clear,  and 
piercing,  giveth  great  Life  and  Nourishment  to  a  Horfe  :  But  being  con- 
trary, that  is,  grofs,  thick,  and  full  of  putrefaction,  it  cannot  chufe  but 
alter  the  good  habit  of  his  Body,  and  breed  in  him  many  Infirmities  : 
Therefore  every  Farrier  fhall  have  great  refpeft  to  the  Air  wherein  a 
Horfe  either  liveth  or  was  bred  in  ^  as  if  a  Horfe  that  was  bred  in  a  hoc 
Air,  come  to  live  in  a  co'd,  and  through  the  exchange  grow  Sick, the  Far^ 
rier  fhall  by  warm  Diet,  clofe  Houle,  and  moderate  Cloathing,  bring  his 
Nature  to  a  ftronger  acquaintance  :  Alfo  when  a  Horfe  exceedeth  in  any 
of  the  four  Qualities,  that  is,  m  Heat,  Moiflnefs,  Coldnefs,  or  Dri- 
nefs,  it  is  befl  for  him  to  live  in  that  Air,  which  is  contrary  to  that 
Quality,  wherein  he  exceedeth.  Laflly,  in  many  Difeafes,  the  change 
of  the  Air  is  mofl  wholelome,  as  fhall  be  fhewed  at  large  in  the  particu- 
lar Difeafes. 

For  the  Meat  and  Drink  of  a  Horfe,  which  is  the  fecond  thing  not 
Natural  in  a  Horfe's  Compofition,  it  is  not  to  be  doubted,  but  whilft 
it  is  fweet,  clean,  and  good,  as  Bread  well  made  and  baked,  dry  Oats, 
dry  Beans,  dry  Peafe,  ftveet  Hay,  fweet  Straw,  or  fhort  Grafs,  fo  lon^ 
it  nourifheth  and  preferveth  the  Horfe^s  Body  :  But  if  it  be  fufly,  raw, 
corrupt  and  unclean,  or  if  he  eat  Tares,  Fitches,  Rye,  or  Barley,  then 
muft  he  needs  be  unfbund,  and  full  of  Infirmities,  Therefore  the  Farrier 
fhall  be  careful  to  keep  him  from  all  fuch  Food,  as  breeds  naughty  evil 
Blood.  As  for  his  Water,  the  more  pure  it  is,  the  better  •,  and  the  more 
muddy,  thick,  and  pleaiant,  fb  much  the  more  unhealthful. 

Now  for  this  Moving  and  Refl  j  that  is,  either  his  Travel  or  Standing 
ftill,  which  is  the  third  thing  not  Natural  in  a  Horfe's  Compofition, 
doubtlefs  they  be  great  Prefervers  of  Horfe's  Health :  For  as  mode- 
rate Exerciles  difTolve  grofs  Humours,  ingender  Appetite,  and  add 
Strength  unto  the  Limbs,  fo  likewife  indifferent  Reft  caufeth  Digeftion, 
comforteth  the  Sinews,  and  maketh  the  Heart  chearful  againft  enfuing 
Labour.  But  on  the  contrary  Part,  immoderate  Travel  or  Exercifes, 
when  a  Horfe  is  ridden  beyond  his  Strength,  breedeth  many  dangerous 
and  mortal  SicknefTes  ^  as  the  Foundring  in  the  Body,  the  Confumption' 
in  the  Lmgs  and  Liver,  molten  Greafe,  and  fucfi  like,  befides  the  pifi^g' 
of  Blood,  Manginefs,  Farcy,  and  fuch  like :    All  which  inward  Difeafes 

C  2  crave 


12  Of  Curef  Phyfical.  Lib.  I. 

crave  ftrong  Purges,  and  the  outward  Sharp  and  Corroding  Medicines.  Im- 
moderate Reft,  which  is,  when  a  Horfe  doth  ftand  long  ftill  without  any 
Exercife,  feeding  foul  and  grolly,  is  as  great  an  Enemy  to  a  Horfe's 
Health  as  the  other :  For  it  congregateth  and  bindeth  together  all  forts 
of  ill  Humours,  breeds  Corruption  in  the  Blood,  Rottennefs  in  the  Fleih, 
and  generally  as  many  Difeafes  as  any  ill  Diet  whatfoever. 

The  Sleep  or  Watch  of  a  Horfe,  (which  is  the  fourth  thing  in  our 
Compofition,)  is  fo  neceffary  a  comfort  to  a  Horfe,  that  he  cannot  live 
without  it :  It  is  the  greateft  mover  of  Digeftion,  and  fo  confequently 
gives  comfort  to  the  whole  Body.     For  whilft  the  Horfe  deeps,  the 
Powers- Animal  do  take  their  Reft,  which  otherwife  would  be  over-wea- 
ried ^  and  neither  able  to  difcharge  their  Duties  nor  to  continue  their 
Adions  and  Operations,  which  is  the  giving  of  Feeling  and  Moving  on- 
ly :  And  while  a  Horfe  doth  Sleep,  the  Powers-Natural   have  more  Li- 
berty to  do  their  Work,  in  conco£ting  the  Meat  and  comforting  the  Body, 
infomuch  as  I  account  Sleep  to  be  the  only  quieting  of  the  Senfes,  or- 
dained by  Nature  to  ingender  Strength.     Sleep  is  begotten  by  fweet, 
fatty  and  grofs  Vapours,  (and  not  by  their  contraries)  which  are  raifed 
from  the  Heart  to  the  Brain,  with  the  coldnefs  of  which  Brain,  thole 
Vapours  being  congealed  and  thickned  together,  do  ftop  the  Pipes  of  the 
lenfitive  Spirits,  fo  as  they  cannot  refort  to  the  Inftruments  of  the  Senfes, 
to  give  the  feeling  and  moving,  whereby  the  Body  at  that  time  is  depri- 
ved of  thofe  Motions.     And  according  as  thofe  Vapours  do  more  or  lels 
fill  the  Pipes,  fo  is  the  Horfe's  Sleep  more  or  lefs  found  and  undifturbed  ^ 
but  when  this  Sleep  JhalV  at  any  time  grow  into  ex.cefs,  and  you  ihall  per- 
ceive a  Horfe  to  fleep  beyond  both  Nature   and  Cuftom^  then  you  ihall 
know  that  fuch  Sleep  cometh  from  an  evil  Habit  of  the  Body,   and  is  a 
iign  either  of  a  Lethargy,  and  a  Numbnefs  of  the  Spirits,  or  elle  that  he 
hath  fome  inward  Grief  and  Pain  in  his  Limbs,  when  he  ftandeth  ;  which 
being  eafy  by  lying,  makes  him  covet  a  continual  Reft  and  Sleeping. 
Now  for  the  Watch  of  a  Horfe,  becaufe  it  is  the  meer  contrary  to  Sleep, 
there  needs  little  to  be  faid  more  than  this  •,  that  as  the  excefs  of  the  one 
fheweth  the  want  of  the  other,fo  the  natural  wanting  of  either  fhews  the 
evil  State  of  a  Horfe's  Body,  and  gives  the  Farriers  warning  to  exped  en- 
fuing  Sicknefs. 

Now  for  Emptinefs  and  Fulnefs,  (which  is  the  fiifth  and  Natural  Com- 
pofitor)  forafmuch  as  it  is  only  in  adding  to,  and  taking  away  :;  fome 
Farriers  have  held  Opinion,  that  all  Phyfick  belonging  to  a  Horfe's  Body, 
confifteth  in  them  two  only  ^  and  truly  I  am  of  this  Mind,  that  whofo- 
ever  can  take  away  Corruption,  and  add  Perfeftion,  fhall  without  doubt 
ever  keep  an  able  and  fubftantial  Body.  But  to  our  purpofe ;  of  this 
fulnefs  there  are  two  forts,  the  one  fulnefs  by  excefs  of  Humours,  the 
other  fulnefs  by  excefs  of  Meat ;  either  of  which  perturbing  the  Spirts, 

are 


Lib.  I.  Of  Cures  Fhyfical,  13 

are  the  grounds  of  Sicknefs.  Again,  excefs  of  Humours  are  of  two 
kinds,  the  one  an  equal  increale  of  all  manner  of  Humours  gathered 
together,  and  the  other  particular  excefs,  either  of  too  much  Melan- 
choly Phlegm,  or  other  waterifh  Humours  whatfoever,  the  firft  being  ter- 
med an  abundance  of  Humours,  the  latter  an  excefs  of  evil  Juice  or 
Nutriment.  Laftly,  there  is  fulnefs  in  Quantity,  and  fulnefs  in  Quality. 
Fulnefs  in  Quantity  is  when  a  Horfe  is  full  of  Blood,  or  any  other  fim- 
ple  Humours.  Fulnefs  in  Quality  is,  when  any  of  thefe  Humours  are 
too  hot,  or  too  cold,  too  grofs,  or  too  thin,  now  for  Emptinefs  ;  as  all 
Difeaies  of  fulnefs  muft  be  cured  by  it  only,  fo  all  Difeafes  of  emptinefs 
muft  be  healed  by  fulnefs,  as  by  taking  of  Blood,  by  Purge,  Frin^iof?,  Seari- 
f  cation,  Boxing,  Sweating,  Bathing,  and  a  world  of  fuch  like,  as  Ihall  be  very 
largely  let  forth  hereafter,  in  its  proper  Place,  u 

Laftly,  Touching  the  Affeftions  of  a  Horfe's  Mind,  you  ihall  under- 
ftand,  that  fo  far  fbith  as  the  Senfitive  Soul  doth  ftretch,  fo  far  they 
have  fenfe  and  feeling  of  Affeftions,  as  Namely,  to  Love,  to  Hate,  to 
be  Angry,  to  Rejoyce,  to  be  Sorry,  and  to  Fear  :  For  all  which  there 
needs  no  great  Apology,  fmce  we  have  it  in  daily  Experience :  As  who  leeth 
not  the  Love  of  fbme  Horfes  to  their  Keepers,  their  Hate  to  Strangers  ^ 
their  Angers  in  their  Fits,  their  Joys  in  their  Prides  and  Wooings,  their 
Sorrows  in  their  Sickneffes,  and  their  Fears  unto  their  Riders ;  now  thele 
Affediops,  fmce  many  times  they  are  the  grounds  of  ftrange  Motions  in 
the  Body  therefore  they  ought  carefully  to  be  looked  unto  by  the  Farriery 
and  that  the  Horfe  be  not  overprejfcd  with  any  of  them  ;  efpecially  Fear  and 
Hatred,  the  firft  wereof  compelleth  the  Blood  and  Spirits  to  fly  to  the 
inward  Parts,  and  to  leave  the  outward  without  Senle  or  Feeling  •,  and 
€i\Q  latter  makes  him  to  be  Unquiet,  Fierce  and  Raging  -,  both  together 
breed  Diftemperature  in  a  Horfe,  and  thofe  Diftemperatures  ingender 
mortal  SicknelTes.  Afid  thus  much  far  thefe  fix  things,being  held  not  Natural  in  a 
Hofe's  Comfofition, 

C  H  A  P.    X.     Of  Horfis  Complexion, 

HAvingfpoken  of  thole  Thirteen  Natural,  and  not  Natural  things^ 
whereof  a  Horfe's  Body  is  compounded,  we  will  now  in  a  Ibme- 
what  more  particular  manner  fpeak  of  the  Complexions  of  Horfes, 
which  is  one  of  the  moft  neceHary  Faces  that  a  Farrier  can  behold,  both 
for  the  judging  of  a  Horfe's  Infirmities,  and  alfo  for  the  true  com- 
pounding of  his  Medicines  for  every  Difeafe  :  Therefore  you  fhall  firft 
underftand,  that  by  the  Colour  of  the  Horfe  you  ihall  ever  Judge  his 
Complexion :  For  look  which  of  the  Elements  is  predominant  in  hira^ 
from  that  Element  we  draw  his  Complexion :  As  thus :  If  he  partici- 
pate more  of  the  Fire  than  of  any  of  the  other  Elements,  then  we 
hold  him  to  be  a  Cholerick  Horfe,  and  his  Colour  is  either  a  bright 
Sorrdy  a  Cod  Black  without  any  White,  or  an  Iron-Gray  unchangeable,  that 

is,. 


L,  .-  —I i»i-! — u,-j....jvi-tJmag>«ir«w»w— 


14  Of  Cures  Fhyfical,  Lib.   I. 

is,  fuch  a  Grey  as  neither  will  ev;,er  turn  a  Dabble-Grey,  a  White,  or  a 
Flea-bitten,  and  theie  Horles  are  of  Nature,  Light,  Hot,  Fiery,  and  fel- 
dom  of  any  great  Stength  -,  thele  Horfes  are  much  fubjed  to  Peftilent 
Weavers,  Yellows,  and  Inflammations  of  the  Liver.  Wherefore  every 
Farrier  ihall  be  careful  in  his  compoling  of  every  Medicine  for  fuch  a 
Horfe  to  purge  Choler,  yet  very  moderately,  and  not  with  any  extra- 
.ordinary  Strength  in  the  Potion  or  Drench  ^  becaufe  the  Horfe  being  in 
his  beft  Strength,  not  reputed  Strong,  ihould  you  apply  any  violent 
thing  to  him,  that  little  ftrength  being  abated,  there  were  great  danger 
in  the  confounding  of  the  whole  Body. 

If  the  Horfe  participate  more  of  the  Air,  than  of  the  other  Elements, 
then  he  is  of  Sanguine  Complexion,  and  his  Colour  is  either  a  bright 
Bay,  or  a  dark  Bay,  which  hath  neither  skouiing  Countenance,  mayly 
Mouth,  nor  White  Flank,  or  a  White  Flea-bitten,  White  Lyard  like 
Silver,  or  Black  with  a  White  Star,  White  Rach,  or  White  Foot.  Thele 
Horfes  are  of  Nature  Pleafant,  Nimhlc^  Tree,  and  of  good  Strength.  The 
Difeales  to  them  mofl  incident,  is  a  Gonfumption  of  the  Liver,  Leprofy, 
Glanders,  or  any  Difeafe  which  is  Infeftious*  They  are  of  a  good  ftrong 
Conftitution,  and  may  endure  llrength  in  their  Medicines,  elpecilly  any 
thing  that  cooleth  the  Blood. 

If  the  Horfe  participate  more  of  the  Water, than  of  the  other  Elements, 
then  is  he  of  a  Phlegmatick  Complexion,  and  his  Colour  is  either  Milk- 
White,  or  Yellow-Dun,  Kite-glew'd,  or  Pide-ball,  in  whom  there  is  an 
eqnal  mixture  of  Colours,  that  is,  as  much  White  as  of  the  other  Co- 
lour. Otherwife  if  the  Bay,  the  Black,  or  the  Dun  exceed  the  White, 
he  is  faid  to  be  of  that  Complexion  of  which  the  Colour  is  greateft. 
Thefe  Horfes  are  of  Nature  Slow,  and  apt  to  lole  Fleih :  The  Difeafes 
which  are  moft  incident  unto  them,are  Cold^,Head-ach,Rheums,  Staggers,3Lnd 
fuch  like.They  are  able  to  endure  the  reafonable  ftrength  of  any  Medicine, 
becaufe  the  abundance  of  Flegm  which  is  in  them,  liifhceth  both  Nature 
and  Potion  to  work  upon  :  All  cold  Simples  are  to  them  exceeding  hurt- 
ful, fo  are  alfb  they  which  are  violently  hot  in  the  third  degree :  The 
Firft,  becaufe  it  bindeth  too  foon  -,  the  latter  becaufe  it  difperfes  too 
fuddenly,  therefore  Simples  of  a  moderate  mean  are  the  beft. 

If  the  Horfe  participate  more  of  the  Earth,  than  of  the  other  Ele- 
ments, then  he  is  of  a  Melancholy  Complexion,  and  his  Colour  a  Afoufe- 
Dun,  Rujfet,  Chef  nut,  uijhy.  Grey,  Durl-Bay,  with  mayly  Mouth,  Red  or 
White  Flanks,  or  a  Reddijh  Bay,  having  long  White  Hair  like  Goat's-Hair^ 
growing  on  his  Legs.  Thefe  Horfes  are  of  Nature  heavy  and  faint- 
hearted :  The  Difeafes  to  them  moft  incident,  are  Inflammations  in  the 
Spleen,  Frenzjy,  Droffy,  and  fuch  like.  They  are  commonly  of  better 
Strength,  than  they  will  fuffer  to  appear  by  their  Aft  ions,  and  are  able  to 
endure  the  ftrength  of  any  reafoiiable  Medicine :   All  cicatrizing  and  dry 

Simples 


Lib.   I.  Of    Cures   Phyftral, 15 

Simples  are  hurtful  unto  them  ^   the  cold  and    moifl  are   moft   pro- 
fitable. 

Having  thus  Ihewed  you  thefe  four  Complexions,  Choleric]^,  Sanguine^ 
Flegmatkk  and  MelancholUck,  together  with  their  Qualities  and  Strengths, 
you  ihall  underftand  now,  that  amongft  Farriers  there  is  another  Com- 
plexion, or  fifth  Conftitution,  which  is  called  the  Compofition  or  Mix- 
ture of  Complexions :  that  is,  whenlbever  a  Horfe  doth  participate  of 
all  the  four  Elements  equally,  and  in  due  proportion,  none  being  greater 
or  leffer  than  another,  and  this  Complexion  of  all  other  is  the  beft, 
and  moft  perfeft,  and  the  Horle  which  is  of  this  Complexion,  is  ever 
of  one  of  thefe  Colours,  that  is  to  fay,  either  a  fair  Brown  Bay,  Dab- 
led  or  not  Dabled  ,  a  Dabled-Grey,  a  Black,  fall  of  Silver  Hair,  or  a 
fair  Roan^  Red  or  Black.  And  thefe  Horfes  are  of  Nature  moft  Excellent, 
moft  Temperate,  Strongeft  gentleft,  and  moft  Healthful  \  though  they 
may  have  any  Dlfeafe,  yet  are  they  Naturally  inclined  to  no  Difeafe : 
But  what  Infirmity  Ibever  falleth  unto  them,  is  meerly  Accidental,  and 
not  through  any  overflow  of  Natural  Diftemperature.  All  Medicines 
muft  be  compounded  for  them  according  to  the  Nature  of  the  Sicknefsy 
and  the  time  of  their  Languijliment.  For  if  the  Sickfiefs  he  T'oung  ?Lndne\v 
Bred,  then  they  are  able  to  receive  any  well  compofed  Rcceip  :  But  if  it  be 
Old,  and  the  inward  Porvers  and  Faculties  feebled,  then  you  muft  be 
careful  to  help  Nattire,  by  adding  to  every  Medicine,  of  what  Nature 
foever,  fome  Slmf^e  of  Comfort,  that,  as  ill  Humours  be  cleanfed,  lb 
Strength  may  ftill  be  be  repaired  and  maintained.  And  thus  much  for 
Complexions. 

Chap.    XI.     Of  inward  Sichncjfcs,  the  Caufes  andfeveral  Kinds  thereof. 

Since  I  have  already  paffed  over  all  thofe  things  which  have  Natural 
and  perfect  working  in  a  Horfe's  Body,  and  do  maintain,  uphold  and 
preferve  the  fame  in  good  State  and  Health,  except  accidentally  the}'-  be 
encountred  and  crofTed  by  fome  Excefs,  either  in  Diet  or  in  Exercife,  it 
ihall  now  be  meet,  that  we  begin  to  fpeak  of  the  Things,  which  be  Contrary 
and  againft  Nature,  which  are  all  thofe  Things,  whereby  at  any  time  the 
healthful  Eftate  of  the  Horfe^s  Body  is  any  way  impeached  ;  and  they  be 
three  in  Number  ;  that  is,  the  Caufes,  the  Sicknefs,  and  the  Accidents  which 
follow  every  Sicknefs. 

Now  the  Caufes  of  Sicknefs  are  all  unnatural  Affe^s,  and  evil  Dilpoiiti- 
ons,  which  going  before,  do  as  it  were  by  Violence,  bring  Sicknefs  after  them  ; 
and  of  thefe  Caxifes  there  be  two  Sorts,  fome  Internal,  fome  External '.  The 
Internal  be  thofe  which  breed  within  the  Body  of  the  Horfe,  as  evil  Hu- 
mours, evil  Obftru^ions,  and  evil  Juice.  External  are  they  which  com- 
municate with  the  outward  Parts  of  the  Body,  as  Heat,  Cold,  Worms, 
and  fuch  like,  of  which  I  ihail  fpeak  more  in  the  Second  Book :   and  for 

fo 


1 6  Of  Cures  Phyfical,  Lib.  I. 


fo  much  as  I  intend  at  the  beginning  of  every  particular  Difeale,  to  ihew 
the  Caufe  of  that  Difeafe,  and  1  will  at  this  time  fpeak  no  more  of  that 
Subjeft. 

Now  for  Sichiefs  it  felf,  \vhich  is  any  thing  that  is  contrary  to  Nature, 
it  is  divided  into  Three  general  Kinds  ^  the  Firft  an  Evil  Temperature,  the 
Second  an  £vil  State  and  Compojitiort  ^  and  the  Third,  a  Loefng  or  Dividing 
of  an  Vnlty :  Now  of  thefe  two  latter,  I  intend  not  to  fpeak  in  this  Place, 
becaufe  they  apperrain  to  Chirurgery,  which  I  referve  for  the  Second 
Book  :  But  for  the  Firft  Kind,  which  is  an  Evil  Temperature,  it  is  taken 
two- fold,  that  is,  either  Simple  or  Compound :  Simple,  when  one  quality 
only  doth  abound  or  exceed,  as  to  be  too  moift,  or  too  dry  :  Compound, 
when  more  Qualities  than  one  do  grow  into  excefs,  as  for  a  Horfe  to  be  too 
hot,  and  too  dry,  or  too  cold,  and  to  moift.  Again,  SicknefTes  are  faid 
Ibme  to  be  long,  as  Confumptlons,  Glanders,  and  fuch  like,  which  linger  and 
wear  a  Horfe  away  by  fmall  degrees  •,  fome  ihort,  as  the  Staggers,  lellotps^ 
Afitkor,  and  fuch  like  \  which  as  foon  as  they  be  perceived,  fo  foon  they 
be  Mortal. 

Now  of  inward  Sicknefles,  fbme  do  occupy  all  the  whole  Body,  Ibme 
but  particular  Parts  \  thofe  which  occnpy  the  whole  Body,  are  Fevers,  the 
Feftilence,  Convulttons,  and  fuch  like  :  Thofe  which  occupy  Parts  or  Mem- 
bers, are  Colds  which  annoy  the  Head  *,  Surfeits  which  perplex  the  Sto- 
mack :  And  ^o  likewife  all  outward  infirmities  proper  to  every  particu- 
lar Member  *,  as  Spleens  upon  the  Legs,  Spavcns  on  the  Hoofs,  Pearls  in 
the  Eyes,  and  fuch  like ;  as  ftiall  be  amply  fhewed  hereafter,  with  their 
feveral  Cures.  And  thus  much  for  Sicknefs,  and  the  feveral  Kinds 
thereof 

Chap.    Xll.    Of  the  Signs  of  Sicknefs,  ofid  of  what  Nature  it  Conjifieth. 

THe  Signs  and  Faces  by  which  Sicknefs  is  difcerned,  are  many^  and 
almoft  numberlefs :  Yet  in  the  beft  fort,  that  I  may,  I  will  ihew 
you  fuch,  and  fo  many  as  ihall  amply  ferve  for  any  Man's  underftanding. 
Know  when  firft,  that  there  be  according  to  the  Rules  in  Phyfick,  four 
elpecial  ways  to  judge  of  inward  and  outward  infirmities.  Frft  by  Acci- 
dents, as  by  the  ihape,  number,  quantity  and  place  of  the  Member 
grieved,  for  if  it  carry  not  his  true  proportion,  or  be  more  or  lefs  in  num- 
ber or  quantity,  or  out  of  his  proper  Place,  then  queftionlefs  it  is  Difea- 
ied.  Secondly,  by  alteration  of  theQuality,  as  when  it  is  either  too  hot 
too  cold,  too  moift,  or  too  dry.  Thirdly,  when  any  Member  of  the 
Body  is  hindred  from  doing  his  Office,  as  when  the  Eye  cannot  lee,  or 
the  Foot  cannot  tread.  And  Fourthly,  by  Excrements,  as  by  his  Dung 
or  Urine.  But  forafmiich  as  in  the  Speculation  of  thefe  Qualities, 
many  of  the  ignorant  fort  may  be  either  amazed,  diftraded  or  de- 
ceived,  and  that  my  Defire  is  to  give  an  abfolute  Satisfaftion  to  all 

forts 


Lib.  I.  Of  Cures  fhyfical.  1 7 

forts  of  People  ^  I  will  briefly  and  plainly  fiiew  you  the  mcft  undeceiva- 
ble  figns  of  all  forts  of  inward  SickneJTes:  As  thus:  If  a  tit lie  >  uowei' 
in  Labour,  or  duller  to  the  Spur,  than  he  hath  been  accuftome^l  i,  if  he 
be  ihorter-breathed  ^  if  his  Ears  hang  down  more  than  they  'vere  wo'  t  \ 
if  his  Hair  be  more  ftaring  ^  if  his  Flank  be  more  than  uiually  hol!o^''  ] 
if  he  burn  betwixt  his  Ears,  or  about  his  Pafterns^  if  In  Travel  ms 
Stomach  fail  him,  or  his  Mouth,  that  in  Labour  was  ufually  wont  to  be 
Foaming,  become  dry  ^  all  thefe  are  moft  apparent  figns  of  inward 
Sicknels. 

When  a  Horfe  holdeth  down  his  Head,  which  was  wont  to  be  of  chear- 
ful  Countenance,  it  is  a  fign  either  of  a  Fever,  Head-ach,  or  elfe  Foun- 
dring  in  the  Body. 

If  a  Horfe  be.  dim  of  Sight,  which  was  clear-fighted,  it  is  a  fign  cither 
of  Head-ach,  the  Staggers,  or  Sore-Eyes. 

When  a /:^tfr/^  turneth  his  Flead  backed  to  the  Place  grieved,  if  it  be 
to  the  Right-Side,  it  is  a  fign  ofObjhuBm/s  in  the  Liver  :  But  if  he  turn- 
etli  d.own  |»»  his  Belly,  then  it  is  a  fign  either  of  Cholick,  Bots,  or  Worms. 

When  a  Horfe  hath  Water  running  from  his  Mouth,  it  is  a  lign  of  the 
Staggers,  or  Wet  Cough. 

If  a  Horfe's  Breath  ftinks,  or  foul  Matter  ilTues  from  his  Noftrils,  it 
is  a  fign  of  an  Vlcer  in  the  Nofe  or  Head  ^  but  if  the  Matter  be  White, 
then  it  is  a  £gn  of  Glanders  ^  if  the  Matter  be  Black,  then  it  is  a  lign  of 
the  Mourning  of  the  Chine  ^  but  if  the  Matter  be  Yellow,  then  it  beto- 
kens the  Confumption  of  the  Liver  :  But  if  he  call  little  Lumps  out  of 
his  Mouth,  then  it  betokens  the  Conflimption  or  Rottennefs  of  the  Lungs. 

If  a  Horle's  Body  and  Breath  be  hot,  it  is  a  lign  of  a  Fever,  and  heat 
of  the  Stomach  ;  if  therewithal  he  forfake  his  Meat,  it  is  a  figu  of  In- 
flammation in  his  LiTjer,  and  either  dry  or  moiif  TV/Zotpj. 

If  the  Temple  of  a  Horfeh  Head  be  very  hollow,  it  is  a  fign  either  of 
the  Strangle  or  Old- Age. 

Shortnefs  of  Breath,  and  a  beating  Flank,  is  a  fign  either  of  a  Fever  or 
2c  Strangle ;  but  if  the  Palfage  of  the  Throat  be  ftopped,  it  is  a  fign  the 
film  of  the  Lwigs  be  broken,  and  the  Spleen  troubled,  or  elle  Broken- 
winded. 

If  any  thing  lieon  both  fides  the  Fore-head,  wliich  may  be  felt  beat, 
it  is  a  fign  of  the  Staggers. 

If  there  be  any  thing  f  veiling  about  the  Ears,  it  is  a  lign  of  the  Tok- 
evil :  Swelling  under  the  Ear,  is  a  fign  of  the  ^/wj  ^  and  Iwelling  in  the 
Mouth,  a  lign  either  of  Canker,  Flaps,  Lamfaffe. 

Swelling  under  the  Throat  is  a  fign  of  the  Glanders  ^  and  fwelling  about 
theTongue-Roots,  a  fign  of  the  Strangle:  But  if  there  be  about  the  Tongue- 
Roots,  nothing  but  little  fmall  knots  like  Wax-kernels,  then  it  is  but.  a 
fl^n  of  Coid  only. 

D  Swelling 


1 8  Of  Cures  Phyftcal,  Lib.  1^ 


Swelling  on  the  Left  Side  is  a  fign  of  fick  Spleen.  Swelling  in  the  Belly 
and  Legs,  a  fign  of  the  Droffe,  and  fwelling  in  the  Flank,  of  Cholick 
only. 

To  Cough,  or  to  offer  to  Cough,  is  a  fign  either  of  theClanders^  or  the 
Mourning  of  the  Chine,  of  a  Feather  in  the  Weafand,  of  the  wet  or 
dry  Cough,  of  the  Film  broken,  of  the  dry  Malady,  of  a  Confumption, 
or  of  Foundring  in  the  Body. 

Staggering  is  a  fign  either  of  a  Fcver^  of  the  Staggers,  or  of  fwaying 
in  the  Neck  :  But  if  he  ftagger  or  roll  behind  only,  then  it  is  a  fign  ei- 
ther of  Foundring  in  the  Body,  or  of  Pain  in  the  Kidneys. 

Trembling  is  a  fign  of  a  Fever,  or  of  a  Foundring  in  the  Body  :  And 
here  is  to  be  noted,  that  a  Horfe  which  trembleth  after  the  drinking  of 
cold  Water,  hath  during  that  time  of  trembling,  a  very  certain  tit  of 
an  Ague  ;,  and  if  any  Farrier  or  other,  will  but  obferve  it,  he  iliall  find 
that  the  Horfe,  after  he  hath  done  trembling,  will  burn  and  glow  in  as 
great  Extremity,  at  leaft  an  hour  and  a  half  after  ^  and  fome  Horfes  af- 
ter their  burning  will  Ivveat  alio. 

The  hollownels  of  a  Horfe's  Back  is  a  fign  of  a  dry  Malady,  and  the 
Dropfie. 

Hair  ftaring  is  a  fign  either  of  a  cold  Stomach,  or  of  Foundring  in  the 
Body,  but  generally  of  a  Cold,  or  want  of  Cloaths, 

If  a  Horfe  Stale  with  much  pain,  it  is  a  fign  either  of  foundring  in  the 
Body,  the  Wind-Cholick,  or  the  Stone  ,  and  if  the  Urine  which  comes  from 
him  be  Tellorv^  it  is  a  fign  of  the  Glanders  j  but  if  it  be  blackiili  or  thick, 
it  is  a  fign  of  a  pain  in  the  Kidneys. 

Leanncfs  and  Gantinefs,  is  a  fign  of  Hidebound,  or  of  a  Confumftion,  of 
the  dry  Malady,  of  foundring  in  the  Body,  Inflammation  of  the  Liver, 
the  Tellows,  Cholick,  or  Worms. 

Laxativenefs,  a  Loofnefs  of  the  Body,  is  a  fign  of  a  hot  Liver.^ 
Coftivenefs  in  the  Body  is  a  fign  of  dry  Yelbws,  or  of  Difeafcs  in  the 
Gaul. 

1  If  a  Horfe's  Dung  ftink,  it  is  a  fign  of  a  hot  Liver ;  if  it  have  no 
fmell,  then  of  a  cold  Liver  •,  but  if  it  be  indigefted,  then  either  of  a 
Confumption,  or  of  a  dry  Malady. 

If  a  Horfe  go  ftiff,  it  is  a  hgn  either  of  Wrenching,  Hipping,  Stifling, 
or  Foundring  either  in  Body  or  Legs :  If  he  go  crouching  behind, 
and  ftiff  before,  then  the  Grief  is  in  his  Fore-legs,  but  if  he  go  only 
weak  behind,  then  is  the  Grief  in  his  Hinder-legs  only. 

If  a  Horfe  defire  Extraordinarily  to  lie  down  on  his  right  Side,  it  is  a 
fi2;n  of  heat  in  the  Liver.  If  on  the  left  Side,  then  of  a  difeafed  Sfleen. 
If  he  be  oft  up  and  down,  finding  no  reft,  then  it  is  a  fign  of  Bots^ 
Wormsy  Cholich  ov  Griping  in  the  Belly:  If  when  he  is  down,  he  fpreads 
himfelf  abroad,  it  ihews  the  Dropfie^  if  he  groan  whe  he  is  down, 
'  It 


Lib.   I.  Of  Cures  Phyfical.  19 

k  fhews  either  a  lick  Spleen,  moift  Teliow,  ChoUcl,  BotSy  or  Film  broken  \ 
if  he  be  not  able  to  rife  when  he  is  down,  then  either  mortal  IVeahnefsj  or 
Foundrlng  m  the  Body  or  Legs. 

To  be  troubled  with  much  Wind,  is  a  iign  either  of  grief  in  the  Spleen, 
or  iofs  of  much  Blood. 

If  a  Horfe  forfake  his  Meat,  it  is  a  fign  either  of  a  Fever,  Head-ach, 
Strangles,  Staggers,  Gonfumption,  or  dry  Malady,  Anticor,  Foundring 
in  the  Body,  a  hot  and  confumed  Liver,  moift  Tellows,  Chollck,  or  the 
tVorms'^  but  if  when  he  forfakes  his  Prow/z^^fr,  he  doth  as  it  were  chavel 
or  chaw  a  little  Hay,  and  in  his  chawing  doth  make  a  certain  iharp  Noife 
in  his  Mouth,  as  if  his  Tongue  could  not  well  part  from  the  Roof  with- 
out a  kind  of  chanklng,  it  is  then  a  certain  fign  that  the  Horfe  is  troubled 
with  the  falling  of  the  Palate  of  the  Mouth,  a  Difeafe  which  only  com- 
eth  by  overmuch  Travelling,  or  too  fore  a  Burthen. 

If  a  Horfe  defire  to  eat  much  and  drink  1  ittle,  it  is  a  fign  of  a  cold. 
Liver  ^  but  if  he  defire  to  drink  much,  and  eat  little,  it  is  then  a  fign 
either  of  a  Fever,  rotten  Lungs,  heat  in  the  Stomach,  heat  in  the  Liver^ 
or  the  dry  Tellows. 

If  a  Horfe  both  eat  and  drink  with  an  extrardinary  greedinefs,  it  is  a 
fign  of  rotten  Lungs,  or  a  difealed  Spleen. 

Lazy,  heavy  going,  contrary  to  true  Nature,  is  a  Iign  either  of  a  Fever, 
Sick  Spleen,  Tellows,   or  elfe  Obfl-ruEHons  of  the  Liver. 

If  a  Horfe  ftrike  with  hi*^  Foot  at  his  Belly,  it  is  a  fign  of  the  Cholick^ 
but  if  when  heftriketh,  he  Fisks  with  hisTail  alfb,  then  it  is  either  Bots  or 
rough  Worms. 

If  a  Horfe  be  Scabby  and  Vlcerous  all  over  his  Body,  and  about  his  Neck, 
it  is  a  fign  of  the  Mangy.  If  it  be  an  Vlcer  full  of  Knots  creeping  along 
^  Fein,  it  is  the  Farcy:  If  fpreading  abroad  only  in  one  Place,  it  is  a 
Canker  :  If  the  Ulcer  be  hollow  and  crooked,  it  is  a  Fifiula  :  But  if  it  be 
a  fpungv  Wart,  full  of  Blood,  it  is  then  an  Anbury. 

If  a  Horfe's  Tonge  hang  out,  and  be  fwollen,  it  is  a  fign  of  the 
Strangle. 

To  conclude,  if  a  Horfe  in  Health  beat  fhort,  thick  and  faft  in  the 
Flank,  it  is  a  fign  of  Sicbiefs  in  the  Lungs  and  Lights,  which  we  call  Bro- 
hn-voinded,  with  a  World  of  other  fuch  like  figns  and  tokens,  as  fhall  be 
more  amply  declared  in  every  particular  Chapter. 

C  H  A  H.  XIII..    General  Obfervations  in  the  Phyf  cling  of  Horfes. 

AFter  you  c«n  by  thefe  Signs  and  Chara^ers,  judge  and  approve  ei'- 
ther  the  Health  or  Sicknefs  of  a  Horfe,  it  is  then  necelfary  that  ■ 
you  learn  fome  General  Rides  and  Obfervi^tions  which  belong  to  the  Phy- 
ficking  of  a  Horfe  ^  lefi  that  either  by  your  Rajhnefs^  Vmkilfulnefs,  or  Vn-  ^ 

D  2  cUannefs, 


2  0  Of   Curef   Fhyfical,  Lib.   I. 

cleannefsjin  what  you  go  about  to  do,  you  commit  Errors  more  grofs  than 
the  Medicine  you  Adminifier  hath  Power  to  do  good.  Know  then  firft,  that 
whenfoever  you  go  about  to  give  your  Horle  aiw  inward  Potion  or  Drench^ 
you  mufl  firlt  take  very  careful  heed,  that  your  Drink  he  no  more  than 
Milk  warm,  for  there  is  nothing  more  mortal  to  a  Horfe  than  the  Scald- 
ing of  his  Stomach.  Next,  you  muft  be  very  careful  that  you  give  the 
Drench  eafily  and  gently,  left  in  making  too  much  hafte,  the  Dri^'k  pals 
into  his  WeaC-md  or  Wind-PifCy  and  lb  force  him  to  an  extream  Coughing^ 
and  almoft  fzificaehim-^  which  if  it  do,  you  -muft  then  let  his  Head 
loole,  ftnd  walk  him  up  and  down.tiil  the  Pailioo  be  paft.  Laftlxj  you 
ihall  oblerve  in  giving  a  Drench,  to  draw  out  the  Horfch  Tongue  before 
you  put  in  the  Horn^  and  then  prelently  let  it  loofe  again  ;  for  that  will 
compel  him  to  fwallow  whether  he  will  or  no.  And  this  is  principally 
tobeufed,  when  you  give  your  Horfe  Pills,  as  Butter  andGarlick,  But- 
ter and  Sanders,  or  Butter  and  Savin  :  Alio  every  Drench  will  work  the 
better,  the  longer  yo  keep  the  Sick  Horfe  tafting  both  before  and  after 
the  Medicine  ^  wherein  is  likewife  to  be  obferved,  that  moderate  Exer- 
cile,  (as  gently  Walking,  or  Trotting  up  and  down  according  to  the 
Korfe's  ftrength,  after  his  Drench  received)  is  moft  wholefome,  and  ma- 
keth  the  Medicines  work  a  great  deal  the  better. 

:  You  iliall  likewife  obferve,  if  your  Horfe's  Sicknels  be  a  Fever,'to  which 
mix  always  your  Simples  either  with  warm  Water,withHoney5or  withOyl^ 
but  if  the  Difeafe  be  Coughs,  Rheums,  or  any  thing  that  proceedeth  of 
coldCaufes,  then  yow  iliall  mix  your  Simples  with  good  Ale  or  Wine  ; 
and  if  your  Plorfe  be  brought  low,  and  weak  with  Sicknefs,  then  you  ihall 
mix  your  Simples  with  Milk  and  Eggs. 

You  fliall  alfo  obferve,  that  in  Blood-letting,  you  muft  take  but  half  lb 
much  from  a  young  Colt  as  from  an  old  Horfe,  and  but  the  fourth  Part 
from  a  Yearling  Foal :  Alio  in  letting  Blood,  you  muft  carefully  regard 
the  Age  and  Strength  of  your  Horfe,  taking  more  or  lels  according  to 
his  Ability  of.  Body.  Laftly,  letting  of  Blood  is  either  to  divert  Sick- 
nefs, and  prelerve  Health,  or  to  refreih  and  cool  the  Spirits,  or  to  di- 
minifli  Blood  %  or  elle  to  purge  grofs  and  bad  Humours. 

Oblerve  before  you  let  your  Korfe  Blood  -^  firft^  moderately  to  chafe, 
or  exercife  him  :  Then  let  him  take  Reft  a  Day  before  his  letting  Blood, 
and  three  Days  after,  not  forgetting  th2it.  April  and  OBober  are  the  two 
principal  Seafons  of  the  Year  for  that  purpofe,  except  urgent  Occafion 
be  miniftred. 

Oblerve  whenever  you  rake  your  PJcrfe  with  your  Hand,  (which  is  to 
draw  his  Ordure  out  of  his  Fundament  when  he  cannot  Dung,)  that 
then,  firft  you  anoin.t  your  Hands  with  Sallet-Oyl  or  Butter  :  The  like 
you  muft  ever  do  when  yo  put  any  Suppofitary  :;  but  when  you  Admini- 
ft.er  any  Glifter,  you  Ihall  then  but  anoint  the  Glifter-pipe  only.    Many 

other 


Lib.   I.  Of   Cures    Phyfual.  21 

^ .■nil-  ■'  - 

other  Oblervations  there  are  which  be  more  particular,  and  thole  you 

ihall  find  annexed  to  the  feveral  Cures  of  every  Difeaie  :  Thus  much  then 

of  thefe  general  Obfervations. 

.>'■■•*■■ 
Chap.  XIV.    Of  the  Vrine,  and  Excrements  of  a  Horfc. 

AFter  you  have  made  your  Memory  acquainted  vvitii  the  Si2;n  and 
Obfervations  before  fpecified,  and  lb  in  the  end  find  a  Horie, 
which  by  the  demonftration  of  ibme  of  thefe  Signs,  appeareth  moll: 
certainly  to  be  Sick  and  Difeaf^d  :  My  Advice  is  then,  (if  conveniently 
you  may,  and  that  the  violence  of  the  Sicknefs  doth  not  urge  the  con- 
trary,) that  before  you  Adminifter  any  thing  unto  him,  in  any  caie  you 
fee  his  Urine,  from  which  Urine  you  fhall  reap  thefe  Knowledges. 

Firft,  If  the  Urine  of  a  Horle  be  of  a  pale,  wliitiih,  yellow  Colour 
like  unto  Amber,  and  therewithal  Ibmewhat  ftrong  fmelling,  and  not 
/ery  clear, then  you  ihall  be  affured  that  the  Horle  is  in  good  ftate  ofBody, 
Irong  and  healthful  ^  but  if  it  be  extraordinary  white,  as  it  were  Crea- 
ny,  then  it  is  a  fign  the  Horfe  hath  weak  Reins,  and  is  fubjeft  to  the 
Stone^  and  the  fioppir/g  of  the  Kidneys. 

If  the  Urine  of  a  Horfe  be  fomewhat  high  coloured,  bright  and  clear 
like  Lamber,  and  not  like  Am.ber,  or  like  a  Cup  of  ftrong  March  Beer-y 
then  it  ilieweth  the  Horle  hath  Inflammation  in  his  Blood,  and  that  he 
hath  either  a  Fe^ver,  or  elfe  fome  great  Surfeit  ^  but  if  it  be  Red  like  Blood, 
then  is  his  Inflammation  more  great,  and  liis  Surfeit  is  only  an  over-heat 
taken  by  Over-riding  ^  infomuch,  that  if  prefent  Remedy  be  not  ap- 
plied, either  by  fcouring  or  other  healthful  Phyfick,  the  Horfe  cannot 
chufe  but  fall  into  Ibme  mortal  Sicknefs. 

If  the  Urine  of  the  Horfe  be  of  a  pale  greeniJli  Colour,  tliick  and 
llimy,  it  is  a  fign  of  a  weak  Back  and  Conlumption  of  the  Seed. 

Laftly,  If  the  Horfe's  Urine  be  high-coloured,  yet  therewithal  clou- 
dy and  full  of  blacknefs,  then  it  is  a  fign  that  the  Horle's  Sicknefs  is 
Mortal,  and  hardly  to  be  prefervedby  any  Phyfick  ^  but  if  die  Blacknefs 
and  Cloudinefs  of  the  Urine  do  not  remain,  (as  it  were)  bound  up  toge- 
ther in  one  Body,  but  is  broken  and  difperled,  ihewing  many  Clouds  in 
one  Water,  then  it  is  a  fign  that  the  violence  of  the  Sicknefs  departeth 
away,  and  there  is  great  hope,  by  good  government,  that  the  Horfe  will 
recover  his  Health  as  at  the  beginning. 

Now  for  the  Excrements  or  Dur.g  of  a  Horle,  which  is  no  lels  wout 
thy  of  Note  than  the  Urine  •,  you  ihall  firft  underftand,  that  if  his 
Dung  be  ever  of  Alliance  with  his  Food,  I  mean  either  in  part  or  in' 
whole,  coloured  like  unto  that  he  eateth  :  As  thus  for  Example  \  if  your 
Horfe  go  to  Grafs,hisDung  will  ever  be  green,and  the  brighter  fuch  Grecn- 
nefs  is,  and  being  in  a  mean  between  hardnefs  and  Ibftnefs,  the  Ibunder 
and  in  more  perfed  Eftate  the  Horfe  flandethj  but  if  the  C/r^w^yr/}  be 

bright,     ~ 


^^  Of  Cures  Phy fecal. Lib.  I. 

bright,  yet  the  Ordure  fo  foluble  and  loofe,  that  it  cometh  from  the 
Koi-fe  like  Water,  then  you  fhallund^rftand,  that  either  the  Horfe  hath 
eaten  up  fome  Feather,  or  elfe  he  hath  an  inward  Coldnefs  both  in  Sto- 
raach  and  Bowels. 

If  a  l-jorfe's  Dung  be  of  a  reafonable  thicknefs,  neither  too  Coftive, 
ror  too  Soluble,  yet  the  G'rf^;^;??/}  inclined  to  fome  BUcknefs,  it  is  a  fign 
that  the  Horfe  hath  a  hot  Stomach,  and  is  eafdy  fubjed  either  to  Tellows 
or  Staggers. 

If  the  Horfe's  Dung  be  in  round  hard  Pellets,  and  of  a  ^/^c/^//J;-greeii 
Coloirr,  like  the  Dung  of  Sheev^  or  a  Deer,  then  it  is  without  fail,  that 
the  Horfe  hath  had  fome  great  Surfeit,  either  by  Over-riding  or  by  ill 
Food,  or  elfe  is  certainly  poifeft  either  of  the  fellowsy  or  Fever,  or  Foun- 
driiig  in  the  Body. 

Now  if  your  Horle  be  fed  only  upon  Straw,  then  its  Colour  will  be  of 
a  high-coloured  Yellow,  rather  Coftive  than  Soluble,  and  the  Grain  there- 
of long,  and  not  well  couched  together  :  And  all  thefe  be  good  iigns  of 
great  healthfulnefs  ^  but  if  the  Colour  be  inclined  to  rednefs,  or  if  it  be 
exceeding  dry  without  moifture,  or  if  it  be  thin  like  the  Dung  of  an  Ox 
or  Cow,  they  all  be  apparent  figns  of  inward  Sicknels  ^  but  if  the  Red- 
iiefs  turn  to  Blacknefs,  and  that  his  Ordure  doth  lofe  the  ftrength  of  its. 
fmelling,  then  it  a  great  lign  of  Death  and  Mortality. 

If  your  Horfe  be  fed  with  Hay  and  Provender,  then  your  perfeft  and 
found  Dung  will  be  of  a  Brown-yellow  Colour,  the  Grain  fomewhat  long,, 
yet  moift  and  well  fixt  together  •,  but  if  the  Brownnels  turn  to  Rednefs, 
it  is  a  fign  of  Diflemperature^  and  if  it  turn  to  Blacknefs,  then  of  Death. 
Kow  for  the  fmell  of  his  Dung,  you  muft  underftaiid,  that  the  more  Pro* 
vender  you  give,  the  greater  will  be  the  fmell,  and  the  lefs  Provender, 
the  lefs  fmell. 

Lafcly,  If  you  feed  your  Horfe  only  upon  Provender,  as  Bread,  Oats, 
and  fuch  like,  then  the  Dung  which  ihews  a  perfeft  and  a  found  Body,, 
will  be  of  a  pale  yellow  Colour  like  courle  Honey,  firm ,  like  a 
thick  Salve,  having  within  it  -vhen  you  tread  upon  it  or  break  it,  little 
'white  Grains,  like  thofe  which  are  in  Soap  ^  or  if  the  Dung  be  harder, 
like  the  ordinary  Ordure  of  a  Man,  it  is  not  amifs  ,  For  both  be  figns  of 
Health  and  Strength  ^  and  if  the  Dung  look  Red,  then  it  is  a  fign  that 
the  jh'ofe  hath  taken  fome  inward  Heat,  and  his  Stomach  and  Bowels  do 
rell:  ftill  inflamed. 

If  his  Dung  be  Brown  and  Slimy,  or  if  it  ihine  and  look  grefie,  it  is  a 
fign  that  he  hath  had  fome  of  his  inward  Greafe  molten,andthat  it  refteth. 
ai^d  putrifteth  in  his  Body  ^  but  if  with  his  Dung,  you  fee  him  void  great 
Clods  and  Lumps  of  Greafe,  then  you  may  be  alTured  that  his  Greafe 
was  molten,  but  Nature  hath  overcome  [Infirmity,  and  the  worfl 
Danger  is   paft    already,  but  if  the  Dung;  be.  Matter   undigefled. 


Lib.   I.  Of   Cures  Phyfiral,  2 

lb  that  you  may  either  perceive  therein  whole  Corns,  or  whole  Bits  of 
Bread,  it  is  a  Sign  the  Horfe  hath  either  had  a  late  Surfeit,  or  is  euti'ing 
into  a  mortal  Confamption.     Lafily^  If  his  Dung  be  black,  or  have  loft 
the  Smell,  it  is  an  apparent  Sign  of  Death.     And  thu*?  much  for  Urine 
and  Excrements,  and  the  feveral  Knowledges  attain'd  by  them. 

Chap.    XV.     Of  Fevers  in  General^  and  the  divers  Kinds  thereof, 

THAT  Horfes  have  Fevers,  and  thofe  Fevers  of  divers  and  liindry 
Natures,  there  is  nothing  more  certain,  as  by  ftrift  Obfervatiou 
may  daily  be  percived,  elpecially  when  we  ufe  either  much  Travel  or 
diforderly  Diet :  For  queftionlefs  from  thefe  two,  and  none  other  Heads, 
do  fpring  moft  Fevers  whatfoever.  But,  Firjt^  That  I  may  give  you  an 
Account  what  a  Horfe^  Fever  is,  you  iliall  know  that  it  is  an  unnatural 
and  immoderate  Heat,  which  proceeding  firft  from  the  Heart,  difperfeth 
it  lelf  not  only  through  all  the  Arteries,  but  even  the  Veins  of  a  Horfc^s 
Body,  and  thereby  hindreth  all  the  A£lions  and  whoielbme  Motions  of 
the  fame.  Now  of  Fevers,  fome  Farriers  make  three  Sorts.  The  firl^, 
thofe  which  breed  in  the  Spirits,  being  inflamed  and  fet  on  Fire  be- 
yond the  ordinary  Courfe  of  Natnre  :  The  fecond,  thofe  which  breed 
in  the  Humours,  being  likewife  diftemper'd  by  Heat :  And  the  third, 
thofe  which  breed  in  the  firm  Parts  of  the  Body,  and  are  continually 
hot.  Now  I,  for  your  better  Memory,  will  divide  them  only  into  two 
Parts,  that  is  to  fay,  Ordinary  and  Extraordinary.  The  ordinary  Fc- 
versy  are  all  thoie  wqich  are  bred  either  in  the  Spirits,  or  in  the  Hu- 
mours^ as  name ly^Quotidians^fertianSyQuurtanSyFevers continual, Fevers^FIeftec/: 
Fevers  in  Autumn,  Summer  or  Winter.  And  the  Fevers  extraordinary,  are  all 
thofe  which  are  bred  in  the  firm  Parts  of  the  Body,  and  are  ever  hot,  as 
Fefilcfit  Fevers  and  the  Plague,  which  are  ever  accompanied  with  Vlcers, 
and  the  Fevers  accidental,  which  proceedeth  from  the  Anguifli  and  Pain 
of  fome  mortal  Wound. 

Now  for  the  Caufe  from  whence  thefe  Fevers  do  proceed ,  you 
fhall  underfland ,  that  all  thefe  which  I  call  ordinary  Fevers ,  do 
generally  fpring  either  from  Surfeit  by  extream  Labour,  or  fome  Surfeit 
by  naughty  Meat,  as  Raw  Peafe,  Raw  Fitches,  Raw  Oats,  Afouldy  and  Vn- 
wholfome  Bread,  and  fuch  like  :  Sometimes  they  do  proceed  from  the 
extream  Violence  and  Heat  of  the  Sun-Beams,  when  travelling  with 
diforderly  hafte  in  the  extreamefl  Heat  of  the  Day,  thole  two  Heats 
mix'd  together,  Labour  and  the  Sun,  there  cannot  cliufe  but  be  bred 
in  the  Horfe  fome  mortal  Inflammation  ^  and  for  my  own  Part,  I  have 
^Qen  Horfes  fall  down  dead  in  the  High-way  :  For  whole  Deaths  I 
could  find  no  reafon  more  than  their  Labours,  and  the  Heat  |of  the 
Sun.  Fevers  Ibmetimes  fpring  from  a  contrary  Cauie,  as  from,  extream 
Cold  in  this  Manner  :  When  a  Horfe  in  the  Winter-time  hath  been  tra- 
velled 


'> 


-2^,  Of   Cures  Fhyfical,  Lib.    I. 


veiled  fore  all  the  Day,  and  is  brought  into  the  Houfe  hot,  if,  after  his 
Blood  and  inward  Powers  are  fetled  and. cooled,  you  then  prefently,  or 
the  fame  KiLj;ht,  gi=/e  him  cold  Water  a-s  much  as  he  will  Drink,  you 
fhairiee  him  g.  :  of  Hand  fail  into  an  extream  Quaking,  aiid  from 
thit  Quaking  inco  a  violent  Burning,  with  all  odier  Diftemperatures, 
of  a  Fever. 

l\Q\v  fov  cxtraordir.ary  Fevers,  they  ever  proceed  either  from  Corrup- 
tion of  BLcd,  or  from  Infeftion  of  the  ^Ir  :  And  albeit  thefe  Fevers  are 
i.:ot  ufaally  known  unto  our  Farriers,  yet  they  are  as  common  as  the  for- 
mer ^  only  the  Violence  of  them  is  ib  great,  and  tlie  Poyfon  lb  ilrong, 
that  they  ever  carry  with  them  Ibme.  other  mortal  Sickneis,_  as  nam.ely, 
tiie  Stoiggers,  Tdlovos,  Aifticrr-,  and  fuch  like,  which  never  are,  but  a  ?ejti^- 
l.e?it  Fever  ever  goeth  before  them  :  And  they,  like  the  Marks  of  the 
Plague,  are  feldom  ieen  till  the  Cures  be  deiperate,  and  then  the  unskil- 
ful Farrier,,  neither  nqdng  nor  knowing,  if  ire  did,  the  Effefts  of  the.  Ff- 
ver,  doth  ever  mifcall  the  Karne  of  the  FJorfe's  h:firmity ,  and  taking 
the  lelTer  for  the  greater,  fails  many  times  to  do  the  Office  and  Cure, 
which  he  interidetli. 

Kow  the  Signs  to  know  the  Fever  be  thefe  :  Firft,  he  will  ever  hold 
down  his  Head,  he  will  qnake  and  tremble  :,  but  when  his  Trembling  is 
pafi:,  then  will  his  Body  burq,  and  his  Breath  be  hot  ^  he  will  breathe  faft, 
and  his  Flank  will  beat ;  he  will  reel,  he  will  forfake  his  Meat,  his  Eyes 
will  be  flvoln  and  clofed  up,  yet  therewithal  much  watering  ^  his  Flelh 
will  as  it  were  fill  from  his  Bones,  and  his  Stones  will  hang  down  low,  he 
will  often  lye  down  and  rife,  up  again  :  As  his  defire  will  be  to  Drink  ; 
yet. at  no  time  drink  much,  neither  will  he  at  any  time  fleep. 

Now  for  the  general  Cure  of  thefe  general  Fevers,  you  fliall  under-^ 
ftand,  that  fome  Farriers  ule  to  let  the  Florfe  blood  in  the  Face,  Tem- 
ples, and  Palate  of  the  Mouth,  and  the  firfl.Day  to  give  him  no  Meat, 
but  warm  Drink  only,  by  a  little  at  a  time  :  And  after,  the  fineft  Grafs- 
or,  fineiliHay  wet  in  VVaterr,  keeping  him  warm,  and, often  walking  him 
up  and  down  in  a  temperate  Air,  and  giving  him  good  Store  of  Litter  : 
Then  when  he. begins  to  mend,  to  feed  him  with  Barley  fodden,  husked 
and  beaten,  as  you  do  Wheat  before  you  make  Furmity.  And  this  Cure 
is  not  amifs,  for  it  agreeth  with  the  antient  Experience  of  the  Italians  : 
But  in  our  EngFifli  Horfes,  (through  the  Clime,  as  I  fuppofej  it  often 
faileth. 

The  beft  Cure  therefore  that  I  -have  found,  is,  as  loon  as  you  per- 
ceive him  begin  to  fnake,  to  give  him  the  Yolks  of  three  or  four  Eggs 
beaten  with  feven  or  eight  Spoonfuls  of  Aqua-Vita  to  drink,  and  then 
chafe  him  up  and  d,own  till  his  Shaking  be  paft,  and  then  fet  him  up  clofe 
and  warm,  and  with  miany  Cloaths  make  him  Sweat  an  Hour  :  Let. his 
Boo\hQ,  Ofits  vt?ry  well  dry'd  and  fifted,  and  once  a  Day  fome  vvaih'd. 

in 


Lib.   I.  Of  Cures  Fhyfical,  25 


1.4  III     J^'Jl 


in  Ale.  It'  his  flictking  Fit  be  paft  before  voli  perceive  his  Sicknels,  you 
fhall  only  give  him  a  Pint  of  Mushtd'inc,  is.d  '.m  Ounce  of  Sugar- 
candy  beaten  to  Powder,  and  brewed  togetlier  to  Drink,  and  fo  let  him 
reft,  feeding  him  by  little  and  little,  as  aforefaid,  and  giyinglrim.no 
Water  but  llich  as  is  warm  :  And  this  Order  you  jhail  obferve  at^tJie  be- 
ginning of  every  Fit,  if  you  can  note  them,  orelie  every  Morning,  it 
his  Sicknefs  liath  no  ceafing. 

Chap.  XVI.    Of  the  QuotUuWy  or  every  Duy^s  Fever yt^nd  the  Cure. 

TH  E  QuotidUriyOx  every  D^y-sFever^\s  that;  which  takes  a  Horfe  and 
holdeth  him  with  one  Fit  once  every  Rw  ,  and  will  at  firft  appear 
fomewhat  violent,  but  leldom  or  never  endurech  long  if  the  Farrier  have 
any  Difcretion.  It  proceedeth  mofl  commonly  from  extream  Ridine, 
either  after  Water,  or  a  full  Stomach  ^  and  thenVuddenly  after  his  heat 
being  thruft  into  a  Stable,  and  neither  ftopt  nor  rubb'd,  a  Hidden  Cold- 
nels  to  that  fudden  Heat,  begets  a  fhaking,  and  lb  confequently  the  etfed 
of  a  Fever. 

The  figns  to  know  it,  are  Watrifli  and  Blood-iliotten  Eyes,  ihort  and 
hot  Breathing,  Panting,  Loathing  of  his  Meat,  and  Stilfnefs  in  his  Limbs;; 
but  above  thele,  to  know  it  is  a  Quotidian,  you  ihall  obferve,  that  thele 
figiK,  together  with  the  Sicknels,  will  not  laft  above  fix  or  eight  Flours 
in  one  Day,  and  then  he  will  be  cheerful  and  in  health  again  till  very  neat 
the  lame  Hour  of  the  next  Day,at  what  time  hisFit  will  begin  again.  And 
here  is  to  be  noted,  that  the  more  italtereth  the  Hours,  the  more  hope 
there  is  of  his  Health  ^  as  if  it  takes  him  at  leven  of  the  Clock  of  thQ 
one  Day,  and  at  three  of  the  Clock  of  the  other,  and  fo  forth.  The 
Cure  is,  you  Hiall  only  during  his  Fit,  give  him  nothing  but  a  fweet  Maili 
-made  of  Malt  and  Water  being  luke-warm,  and  walk  him  gently  up  and 
•down  in  a  temperate  Air  ^  then  alToon  as  his  Fit  is  paft,  you  fhall  let  him 
up,  and  rub  his  Body  and  Legs  exceedingly  -^  then  four  Hours  after  you 
Ihall  give  him  this  Drink  :  Take  of  ftrong  Ale  a  Quart,  and  boil  therein 
half  a  Handful  of  Wormwood,of  LongPepper  and  Grains  two  Ounces,  of 
the  beft  Treacle  two  Ounces,  and  of  the  Powder  of  dried  Rue  one 
Ounce  :  Kow  when  a  third  part  of  the  Ale  is  confum^d,  take  it  from  the 
Fire  and  flrain  ic,  then  put  therein  three  Ounces  of  Sijgar-candy  beaten  to 
Powder  '^  then  when  it  is  luke-warm  give  it  him  with  i  Horn  to  Drink.  Do 
this  twice  at  the  leaft,  or  thrice  if  his  Fits  continue,and  there  is  no  doubt 
but  he  will  recover. 

C  n  A  p.   XVII.     Of  the  Tertian  Fever. 
'"X^  H  E   Tertian  Fever  is  that  which  cometh  every  other  Day,  holding 
J^    the  Horfe  with  one  fick  Day,  and  one  Icnnid  :  It  is  not  lb  violent  as 
thQ  Quotidian,  but  much  longer  lafting  ^   it  happeneth  ofteneft  in  the 

E  Spring- 


cr^:  Of   Cures   Phyficai,  Lib*  ^B 


Spring-time  of  the  Year,  when  Blooi  begins  to  e.^creafe,  and  moil:  com- 
monly  to  Colts  and  youne;  Horfes.  It  proceeds  of  the  feme  Caufes  that 
the  Quotidian  doth,  and  fometimes  of  Ilanknefs  and  111  Blood.  The  figns 
to  know  it,  are  all  the  flgns  formerly  fpokeii  of,  aiid  this  is  the  chiefeft, . 
that  the  Korle  will  be  apparently  Sick  •,  as  it  were  on  the  A^fonday^  then 
apparently  well  on  the  Tifday^  and  fick  on  the  Wcdnefday  following.  This 
Fever  is  never  feen,  but  it  beginneth  with  fliaking.  The  Cure  thereof  is,, 
ajToon  as  you  perceive  the  Horfe  begin  to  fnake,  you  ihall  take  a  certain 
Herb,  or  rather  a  Weed  called  Stonc-crcf.  and  bruizing  it  in  a  Morter, 
Cake  four  Spoonfuls  of  the  juice  thereof,  and  infufe  it  in  a  Quart  of  firong 
Ale,  and  give  it  the  Eorie  to  Drink:  Then  walk  him  gently  up  and 
down  in  fome  temperate  Air  for  an  Hour,  then  fet  him  up,  and  with  the 
help  of  Cloaths  put  him  into  a  Sweat  for  another  Hour,  then  cool  him  ^ 
and  in  any  wife  till  his  Fits  leave  him.,  let  him  drink  no  cold  Water,  and 
let  his  Provender  be  the  oldeft  and  drieft  Oats  you  can  get,  only  upon  his 
good  Days  before  his  Fits  come,  keep  him  very  long  failing  and 
empty. 

C  u  A  r.    XV  III.    Of  the  Quartan  Fever. 


"^  H  E  Quartan  Fever y  is  that  which  Ibme  Farriers  call  a  Tliird  Day's 
ficknef?^  as  tlius  :  If  his  Fits  begin  on  the  Monday^  he  will  be  well 
owtheTuefday  and  IFedmfday,  and  fick  again  on  the  Thurfday.  It  p'/oceeds 
from  the  fame  Caufss  that  the  Tertian  Fever  doth,  yet  in  his  working  is 
not  fo  apparently  violent,  but  of  much  longer  continuance  :  For  if 
greater  Care  ar.d  Help  be  not,  thefe  Fevers  will  'taft  fome  a  Quarter  of 
a  Year,  fome  forne  Half  a  Year,  and  fome  a  whole  Year,  there  needs  no 
other  fign  to  know  it,  then  the  coming  and  going  of  the  Fits,  as  hath 
been  declared  a Irendv.  And  for.  the  Cure,  it  is  the  felf-fime  which  is 
defcribed  in  the  former  Chiapters,  for  the  Tertian  Fever  :■  Only  if  his  Fits 
doth  not  leav-e  him  at  the  firft  taking  of  the  Medicine,  you  fliall  then 
give  it  him  again  the  fecond  time,  but  not  above  thrice  at  the  moft  in 
any  wife. 

C  H  A  ?.  XIX.    Of  the  Fever  Continual. 

TH  E  Fever  Continual,  is  that  which  continueth  without  any  ir.ter- 
mi/lion,  and  it  h  moft  dangerous  and  violent :  For  there  is  in  it 
the  Eifefl?  of  all  tlie  former  Fevers,  everyone  taking  place  as  the  other 
cndeth ;  as  the  Quotidian  beginning  is  purfiaed  by  a  Tertian^  a-'d  a  Te-^i.tn 
by  a  Quartan,  and  thofe  two  lupp'y  fo  many  Hours  till  the  Quotidian  doth 
be'jir'^gain.  This  kind  of  continual  Fever  moft  often  fpringeth  from 
ibme  Inflaimrnation  or  violent  Heat  in.gendred  in  the  Princ'pal  Members 
about,  the  Heart :  And  the  f:gns  thereof  are  want  of  Reft,  ar-d  falling 
ikway  of  the  Fielh,  belides  certain  InJBammations  or  Swelliiigs,  which 

wiU 


Lib.   I.  Of   Cures   F  by  peal,  27 

will  appear  abouc  his  Withers  and  Flaiiks.  The  Cure  is,  fuft  to  purge 
his  Head  by  Sneezing,  the  Manner  whereof  you  ihall  fijid  in  a  pardcular 
Chapter  hereafter:  Which  Hone,  you  ihall  give  him  this  Drink  :  Take  of 
Jermander  two  Ounces,  of  Gum  Trai^acantli  and  dried  Roles,  of  each 
Half  an  Ounce,  beat  them  into  fine  Powder,  ai:d  put  them  into  a  Quart 
•of  Ale,  adding  thereunto  of  Oil-Olive  two  Ounces,  and  as  much  Ho- 
ney ^  and  wlien  it  is  luke-warm,  give  it  the  Horfe  to  diink  :  Then  Walk 
-him  a  little  fpace,  and  after  fet  him  up  clofe  and  warm,  keep  him  from 
cold  Water,  and  let  his  Provender  be  dry  Oats. 

C  H  A  H.    XZ.    Of  the  Heaick  Fever, 

TH  E  HcElick  Fever  in  Horfes,  is  a  dangerous  and  mortal  Fever, 
being  in  a  Horfe  the  firft  Original  breeder  of  a  Confumption  •,  it  ij 
a  certain  hot  and  dry  Humour,  which  runneth  between  the  Skin  and  the 
Fleih,  proceeding  from  a  fick  Stomach,  which  having  been  fcalded  with 
hot  Diinks,  as  thole  ill-dieted  running  Horfes  be,  which  feed  upon  much 
Spice,  (as  thole  which  take  hot  Drenches  upoji  every  foolifh  and  flight 
Occafion)  hath  almoft  clean  loft  the  Power  of  Digeftion:  It  fometimes 
happens  to  thofe  Horfes  which  Men  too  carcially  teaching  to  drink 
Beer  and  Wine ,  do  lb  continually  apply  them  thereunto  ,  that  in 
the  End  they  become  fnbjeft  to  this  Sicknefs.  The  Sigiis  to  ki:ow  it  ^ 
the  Horfe  will  never  eat  with  any  Appetite  •,  aiid  when  you  draw  out  his 
Tongue,  you  iliall  find  ic  raw  and  almoft  fcalded  ;  his  Flejh  will  be  loole 
and  riaggy,  and  his  Body  fabjeft  to  a  continual  Trembling.  The  Cure  is, 
firfc  wafii  his  Fongue  either  with  the  Syrup  of  Mulberries,  or  with  Al- 
iom,  Running-water,  Sage,  and  Wo'^ibirie- leaves  boiled  together,  then 
give  him  Fafting  in  a  Morning  this  Drink  :  Take  of  Aloe?,  one  Ounce, 
of  Garlick  half  an  Ounce,  of  Licoras  and  Annileeds  of  each  a  Dram, 
beaten  to  Powder,  and  let  him  drink  it  with  a  Quart  of  White-wine, 
luke-warm,  and  made  fveet  with  Sagar-caixiy  or  Honey  :  Let  him  drink 
no  Drink,  but  warm  Malhes  ot"  Malt  aiid  VVater,  and  let  his  Meat  be 
fweet  Flay,  or  green  Corn-blades  :;,  and  ever  after  his  Medicine,  let  him 
be  chafed  a  little,  keep  fafting  two  or  three  Hours  and  ftand  warm 
and  wellcloathed. 

Chap.  XXL  Of  the  Fever  tA/ceri  in  ylutuiW',  or  the  F.v.l  of  the  Leaf. 
\  L  L  thefe  Fevers  before  fpokeji  of,  do  for  the  moft  part  commoidy 
Jf^  happen  to  Horfes  in  the  Spring-time  of  the  Year,  by  realbn  thcit 
the  newBlood  is  ever  apteft  to  be  inflamediYet  notwithftanding,wefiixl  by 
Experience,  thatFevers  will  ibmetim.e  come  at  the  Fall  ofthe  Leaf,  which 
we  call  Autumn^  and  they  are  of  a  longer  continuance  than  the  other. 
The  Signs  are  none  other  bu*:  fucji  as  I  have  already  declared :  For  they 
are  the  iame  Fevers,  only  altering  the  time  of  the  Year.     If  therefore 

E  2  your 


8  Of   Cures  Fhyfiral,  Lib.   l; 

your  Horfe  do  cliance  to  catrh  a  Fever  at  t]ie  Fall  of  tne  Leaf,  you  jnail 
let  him  Blood  in  his  Neck-Vein,  aild  on  the  Palate  of  his  Mouth,  and 
yon  fliall  give  him  to  drink  the  lame  Drink  v^hich  is  formerly  let  dowa 
tor  the  Fever-continual,  and  there  is  no  doubt  of  his  Recovery. 

Chap.  XXII.  Of  the  Fever  taken  in  the  Summer  Scafo?:, 
Fever  taken  in  the  Summet-Sealbn,  is  the  worft  of  all  ordinary 
_  Fevers  whatlbever,  efpecially  all  fach  as  are  taken  in  the  Dog- 
Days  -,  becaule  uCCordinQ,  to  the  Opinion  of  Etrriersy  all  Accidents  are 
then  moft  furious :  The  etpecial  figns  of  this  Fever  are,  that  his  Arteries 
will  beat  moil  palpably,  and  vsdierefoever  he  Staleth,  there  you  i'hall 
perreive  he  fliedde^h  his  Seed  alio.  The  Cure  according  to  the  Ancieritj;, 
is  to  let  him  Blood  in  the  great  Vein  which  he  hath  on  his  hinder  Haunch, 
almoft  four  Inches  beneath  his  Fundament :  But  for  mine  own  Part,  be- 
caufe  that  Vein  is  not  eafily  found  by  every  ignorant  Smith,and  thatmany 
times  by  miftaking,  they  may  cut  the  Artery  inftead  of  the  Vein,  I  hold 
it  fully  as  good  to  let  him  Blood  on  the  Neck-Vein  :;,  which  done,  give 
him  this  Drink  two  Hours  and  a  half  after  ^  Take  the  Juice  of  a  Hand- 
ful of  Purllane,  and  mix  it  with  Gum-Tragacanth,  Annifeeds,  and  Da- 
niask-rofe-leaves  beaten  to  Powder  •,  then  put  them  into  a  Quart  of  ftrong 
Ale,  made  fweet  either  with  Sugar-candy  or  Honey,  and  fiil  not  to  give 
him  this  Drink  three  Mornings  together  ^  keep  the  Horle  warm  during 
his  Sicknels. 

Chap.  XXIII.  Of  the  Fever  taken  in  the  Winter  Seafon. . 
A  Fever  taken  in  the  Winter,  is  not  lb  dangerous  to  the  Life  of  a 
J~\^  Horfe  as  the  Fever  before-mentioned,  yet  it  is  a  Fever  which 
will  continue  long  and  ask  great  Circumfpeftion  in  the  Cure :  The 
Caule?.  thereof  are  the  fame  which  are  formerly  defcribed,  and  the  Signs 
;)  re  no  other  than  hath  been  form.erly  declared.  Touching  the  Cure,  it 
is  thus  :  you  fliall  firft  purge  his  Head  by  making  him  Sneeze  -^  that  done, 
you  lliall  \Qt  him  Blood  both  in  the  Neck  and  the  Palate  of  the  Mouth, 
and  then  two  Hours  and  a  half  after  give  him  this  Drink  :  Take  of  Rue 
three  Ounces,  of  Round  Pepper  half  an  Ounce,  of  Bay-Berries,  and  the 
Seed  of  Smallage,  each  half  an  Ounce,  boil  thefe  in  White-wine,  and 
give  it  him  to  drink  luke-warm.  Other  Farriers  ufe  to  take  a  Pint  of  new 
Milk,  and  to  put  therein  two  Ounces  of  Sallet-Oil,  of  Saffron  one  Scru- 
ple, and  of  Myrrh  two  Scruples,  of  the  Seed  of  Smallage  a, Spoonful  1, 
and  to  make  him  drink  it  luke-warm;,  but  the  Horfe  which 'taketh  this 
Drink  rauft  be  good  in  Strength,  for  if  he  be  brought  low  it  is  Ibmewhat 

|K)0  flrOTag. 

The  Ancient  Italians  did  ufe  for  this  Fever  to  give  this  Drink :    Take 
•f  Arifioloehifi  half  a»  Ounce,  of  Gentian,  of  HyiTop,  Wormwood,  of 

Southern- 


Lib.   I.  Of    Cures   Fhyfical,  29 

Southeniwoit,  of  each  halt'  an  Ounce,  of  dry  fat  Fi£^s  three  Ounces,  of 
the  Deed  of  Sinallage  an  Ounce  and  a  half,  of  Rue  half  an  Handful!, 
boil  them  all  with  Pvunning-VVater  in  a  clean  Veffel,  till  almoft  half  be 
cohfumed  \  then  when  it  begiins  to  thicken,  take  it  from  the  Fire,  ftrain 
it,  and  juv^  i*:  the  riorfe  luke-warm. .  Now  there  are  not  any  of  thefe 
Drinks  but  arefuFkicnt  for  the  Cure.  But  the  firft  is  beft.  Now  for  his 
Dier,  be  fure  to  keep  him  failing  long  before  his  Fits  come,  and  let  his 
3>rink  be  o^.Iy  warm  Mallies  of  Malt  and  Water.  Now  if  you  per- 
ceive that  his  Fits  continue,  and  bring  the  Horfe  to  any  weaknefs,  you 
ihall  then  to  comfort  ard  quicken  the  natural  heat  of  the  Horfe,  rub 
and  chafe  all  his  Body  over,  either  in  the  Sun  or  by  fome  fof  t  Fire  with 
fome  wholefome  Friftion  ,  of  which  Fri£lions  you  ilull  find,  choice 
in  a  particular  Chapter  hereafter  following,  together  with  their  feverai  . 
Natures  andUfes. 

Chap.  XXIV.  -  Of  the  Fever  which  cometh  by  Surfeit  of  Meat  only. 
H  E    Fever  which  cometh  by  Surfeit  of  Meat  only,  without  .either 

Dilbrder  of  Travel  or  Corruption  of  Blood,   is  known  by  thefe 

Signs:  The  Horfe  will  heave  and  beat  upon  his  Back,  his  Breath  will.be 
iliort,  hot,  and  dry,  and  his  Wii^-d  will  draw  only  at  his  Nofe  with  great 
Violence.  The  Cure  therefore  is,  you  fliall  let  him  Blood  in  his  Neck, 
under  his  Eyes,  and  in  the  Palate  of  his  Mouth,  you  ihall  alio  purge  his 
Head  by  making  him  Sneeze,  then  keep  him  with. very  thin- Diet,  that 
is,  let  him  fliil  for  more  than  half  of  the  Day,  and  let  him  not  drink 
above  once  in  four  and  twenty  Hours,  and  that  Drink  to  be  warm  Watery 
you  fhall  alio  once  or  twice  chafe  his  Body  with  a  wholeiome  Fri£lion  ; 
and  if  during  his  Cure,  he  chance  to  grow  Co ftive,  you  ihall  caufe  him 
to  be  raked,  and  afterward  give  him  either  a  Suppofitory,  or  a  Gliiler, 
of  both  which,  and  of  their  feveral  Natures,  you  ihall  read  fuihciently 
in  a  Chapter  following. 

C'H  A  ?.   XXV.    Of  Fevers  extraordlrmryy  ar.d  ftrfi  of  TeflUan  Fezcrs. 

E  find  by  many  Ancient  Italian  Writers,  that  bozh  tlieHoma/^Js 
and  othe;s  their  Country-Men,  have  by  Experience  found  many 
Hories  fubjc^l  to  *-h»s  Pelliletit  Fever,  which  is  a  moil  Contagious  and 
Pehiferous  Dileale  almofl  incurable  ^.  and  for  mine  own  Part  1  have  Ceen 
it  in  mai.y  Colts  and  Young  Korfes-  Surely  it  proceedeth,  as  I  judge, 
either  from  great  Corruption  of  Blood,  or  from  Lifefti^n  of  the  Air. 
The.  i1gns.'thereof  be,  the  Horfe  will  hold  down,  his  Head,  forfake  his 
Meat ,  {lied  much  Water  at  his  Eyes  ^  and  many  times  havo  nvellings  or 
Ulce:f  pfmg  a  little  below  his  Ear-roots.  The  Cure  is,  nrft  you  ihall 
not  fail  to  let  him  Blood  in  the  Neck-vein  ^  then  two  or  thret.  hours  after 
you  ihall  give  him  a  Gliiler,  then  make  him  this  Plaiiier :   Take  of 

Sfui/la 


50 


Of   Cures   Fhyjical,  Lib.   I. 


Squilla  five  Ounces,  of  Elder,  of  C^jhrum,  of  Muflard-fccd,  and  of  Eu- 
pborh.him,  of  each  two  Ounces,  dilioive  the  fnv.e  in  the  juice  of  Dnffo- 
dil  and  Sage,  and  lay  it  all  about  the  Temples  of  his  Head,  and  between 
his  Ears,  then  give  him  to  drink  for  three  or  four  Days  toi^ether  eveiy 
Morning,  two  Ounces  of  the  beft  Treacle  diifolved  in  a  Pint  of  good 
Muskadine. 

The  Jtaliam  life  to  give  him  divers  Mornings,  a  Pound  of  the  Juice  of 
Elder-roots,  or  inftead  of  his  ELiy,  a  good  Quantity  of  that  Herb  v/hich 
is  called  Fenus-hair\  but  if  the  time  of  the  Year  be  fuch  that  they  cannot 
have  it  Green,  then  they  boil  it  in  Waiter,  and  ftrain  it,  and  give  it  him 
to  drink  ^  but  I  hold  the  firft  Drink  to  be  the  moft  fufficient,  his  Diet  be- 
ing thin,  and  his  Keeping  warm. 

Chap.  XXVI    Of  the  PUgue  and  Pefillence  in  Horfes:  of  fome  called  the 

Gargil  or  Murrain. 

^JT*  H  I  S  Peftilence,  Murrain  or  Gargil  in  Horfes,  is  a  Contagious  and 
A  moft  infe^Hous  Difeafe,  proceeding  either  from  Surfeit  of  Heat, 
'Cold,  Labour,  Hunger,  or  any  other  thing  breeding  corrupt  Humours 
in  a  Horfe's  Body,  as  the  holding  too  long  of  his  Urine,  drinking  when 
he  is  hot,  or  feeding  upon  grols,  foul  and  corrupt  Foods,  as  in  low 
Grounds  after  Floods,  when  the  Grafs  is  unpurged,  and  fuch  like  :  Some- 
t  imes  it  fprings  from  fome  evil  hifluence  of  the  Planets,  corrupting  the 
Plants  and  Fruits  of  the  Earth,  and  Cattle  too  fometimes,  and  from  di- 
vers other  fuch  like  Caufes",  but  howfoever  when  the  Difeafe  beginneth,, 
certain  it  is,  that  it  is  moft  Infc6lious,  and  if  there  be  not  Care  and  Pre- 
vention uled,  of  Multitudes,  it  will  not  leave  one.  Not  any  of  the  an- 
cient Italian  Farriers,  nor  any  of  our  EngUjli  Farriers  that  I  have  met  with, 
do  or  can  jliew  me  any  Sign  or  Token  to  know  this  Diieafe,  more  than 
that  one  or  two  mull  firft  die,  and  then  by  their  Deaths  I  muft  adjudge 
and  prevent  what  will  follow  •,  but  they  are  miftaken  :  For  this  Difeale  is 
as  eafily  known  by  outward  figns,  as  any  Difeale  whatfoever  ^  as  namely, 
the  Horfe  will  begin  to  lowre  and  hang  down  his  Head  :,  and  within  two 
or  three  Days  a'ter  fuch  lowririg,  you  iliall  fee  him  begin  to  fwell  under 
his  Ear-roots,  or  under  the  roots  of  his  Tongue,  and  that  Swelling  will 
run  univerially  over  all  one  Side  of  his  Face,  being  very  extream  hard 
and  great.  Moreover  all  his  Lips,  Mouth,  and  Whites  oi'  his  Eyes  will 
be  exceeding  Yellov/,  and  his  Breath  will  be  ftrong,  and  ftink  excee- 
dingly. 

The  Cure  of  this  Diieafe,  ^.ccording  to  the  Manner  of  the  Ttnlians  and 
Erench-rmn,  is  firfl  to  feparate  the  Sound  from,  the  Sick,  even  a  far  diftance 
from  that  Air  where  the  Sick  breatheth,  then  let  him  Blood  in  the 
Nerk-veins-  and  give  every  one  feverally  to  drink,  two  Spoonfuls  of 
the  Powder  of  Di^eme,  brewed  in  a  Pint  of  ftrong  Sofk  :  Of  the  Com- 

pofition 


Lib.  I.  Of  Cures  Fhyfical.  31 

pofition  of  which  Diapcntc^  and  of  the  particular  Virtues  thereof  you 
ihall  read  in  a  Chapter  following.  If  you  cannot  really  get  this  Diapente, 
you  may  then  take  a  Pint  of  yi//^j/(W/w,  anddiifolve  into  it  two  Ounces 
of  the  beft  Treacle,  and  it  will  lerve  the  turn.  Queftionlefs  the  Medi- 
cines are  both  exceeding  good  ;  for  they  are  great  Prefervatives  againft 
all  Infeftions. 

Now  that  which  I  have  found  far  to  exceed,  and  to  be  raof!:  excellent, 
not  only  for  this  Plague  amongft  Horfes,  but  for  the  Plague  or  Murrain 
(of  fome  called  the  Mountain's  Evil)  amongft  Beafts)  is  this:  Take  a 
good  Quantity  of  old  Urine,  and  mix  therewith  a  good  Qiiantity  of 
Hen's-Dung,  ftir  them  well  together  till  the  Diing  be  diiTolved  ^  then 
with  a  Horn  give  to  every  Horfe  or  Beaft  a  Pint  thereof  luke-warm.  This 
have  I  feen  help  hundreds. 

Chap.  XXVII.  Of  the  Fever  Accidental,  coming  by  fome  Wozirid  received. 

IF  a  Horfe  fhall  receive  any  grievous  and  foretWound,  either  by  Stroke 
or  Thruft,  by  which  any'  of  the  Vital  Powers  are  let  or  hindred, 
certain  it  is,  thai;  the  pain  and  anguiili  of"  fuch  Wounds  will  bring  a  Horfe 
to  a  hot  Fever,  and  then  his  life  is  in  great  danger  :  Befides,  a  Horle  be- 
ing natiuiiily  fubjeft  to  moift  Diftillations  in  his  Throat,  there  will  many 
times  rile  thereiu  great  Swellings  and  Ulcers,  through  the  Pain  whereof 
a  Horfe  will  fill  into  a  burning  Ague. 

The  Signs  whereof  are,  that'he  will  covet  much  Drinic,  but  cannot 
di-ink,  and  his  Flefh  will  fill  away  in  much  extraordinary  Faihion. 

The  Cure,  befides  the  Remedies  before-mentioned,  is  to  let  him  Blood 
under  his  Ears,  ar.d  in  the  Mouth  ^  and  then  to  take  a  fine  Manchet,  and 
cutting  it  in  flices,  fteep  it  in  Muskadine,  .and  compel  liim  to  fwallow 
them  :  It  fhall  alfo  be  good,  if  once  in  three  Days  you  fleep  your  Man- 
chet in  Sallet-Oil,  and'make  him  eat  it.  '  A^  for  his  Drink, _  let  it  be  only 
warm  Maihes  of  Malt  and  W'ater,  which  if  he  cannot  drink,  you  iliall 
then  give  it  him  with  an  Horn.  Ai^d  thus  much  touching  Fevers  both 
ordinary  and  extraordinary. 

Chap.  XXVill.   f<r^  Or2c  general,  certain,  and  approved   Cure  for  all  the  • 
Fevers  and  Sichieffes  formerly  rehear  fed,  never  yet  difclofed  from  the  Authors 
Breafl. 

I  Have  in  the  former  Chapters  {liewed  you  the  Names,  Diveriities,  , 
Natures,  Signs,  and  ordinary  Cures  for'all  forts  of  Fevers  whatfo- 
ever :  Now  becaule  I  know  the'  Ignorance  of  fome    fo  great  that  tliey 
cannot  difcern  ^  the  Sloth  of  others  fuch,  that  they  will  not  endeavour  - 
todifcern-,    and  the  Folly  of  many  fb  peeviih,  that  they  will  miftake  ■ 
what  they  ratiy  aifcern  :  I  will  ihew  you  here  Oiie  general,  certain,  and 
approved  Medicine  for  all  Fevers,  of  what  Nature  or  Violence  foever. 

~      Vv/hen 


3^ Of  Cures  Pbyj'icd. Lib.  I. 

When  therefore  at  any  time  yoj  Ihall  find  by  any  of  the  Signs  foi"*- 
merly  rehearfed,  that  your  Horie  droopech,  you  fmdi  prefently  let  him 
Blood  in  the  Neck- vein,  and  let  him  bleed  well,  then  three  Mornings 
together  (the  Horfe  being  falling)  give  him  half  an  Ounce  of  the  Pow- 
der called  Diapente  (the  Composition  whereof  you  ihall  find  in  aparticu- 
lar  Chapter,  together  with  the  Virtues,)  and  this  Di^pcute  you  fliall  brew 
it  in  a  Pint  of  Muskadine,  and  fo  give  it  the  Horfe  to  drink  with  an 
Horn:  Then  let  him  be  ridden  or  walked  abroad  for  an  Hour  ^  after  he 
Cometh  in,  give  him  any  Meat  v/hatfbever  that  he  will  eat.  At  Noon 
^give  him  a  fweet  Maili.     hi  the  Evening  perfume  his  Head  with  a  fweet 


And  thus  do  tliree  Days  together,  and  without  doubt  Health  will  come 


fuddenly.  .>w.A  «-' w.^^,  •{ 

Chap.  XXIX.    Of  the  Difeafes  Inthe  Head. 

■  A  S  a  Horfe's  Head  is  compofed  oF  many  Parts,  fb  are  thofe  many 
Jr\_  Parts  fubjeft  to  many  and  fundry  Grievances,  as  namely,  the  Pa- 
nicles, or  thick  Skins,  which  cleave  to  the  Bones,  and  cover  the  whole 
•  Brain  are  fubjed  to  Head-ach,  Megrim,  Dizzinefs,  and  Amazes ;  the 
whole  Brain  it  lelfis  properly  fubjeft  to  breed  the  Frenfy,  Madnels, 
Sleeping-evil,  the  taking  and  forgetfulneis.  And  here  is  to  be  noted, 
that  many  Farriers,  and  thofe  of  approved  good  skill  have  ftrongly  held 
Opinions,  that  Horfes  have  very  little  or  no  Brains  at  all :  And  my  lelf 
for  my  own  part,  being  carried  away  with  their  Cenfures,  did  at  laft  up- 
on good  Confideration,  cut  up  the  Heads  of  divers  Horfes,  fome  dead, 
and  fome  in  dying,  and  could  never  find  any  Liquid  or  thin  Brain,  as  in 
other  Beafts,  but  only  a  very  thick,  flrong,  tough,  and  wining  Subftance, 
.iblid  and  firm  like  a  tough  Jelly,  which  I  ever  held  to  be  only  a  Panicle, 
and  lb  relblved  with  others,  that  a  Horfe  had  no  Brain  :  But  after,  upon 
further  Difcourfe  v/ith  Men  of  better  Learning,  I  had  this  Refolution 
given  me  :  That  a  Horfe  being  a  Beaft  of  extraordinary  Strength  and  A- 
.bility,  made  even  to  endure  the  worft  of  all  Extremities,  either  by  fore 
Labour,  or  heavy  Burthen,  tliat  Nature  in  his  Creation  had  endowed 
him  with  Members  anfwerable  to  fuch  Vigour :  As  namely,  that  his  Brain 
was  not  liquid  and  moift,  as  llibjecl  to  fleet,  or  to  be  diftempered  with 
very  fmall  Diforder,  but  tough  and  hard,  even  unpenetrable,  and  not  to 
be  pierced  by  any  reafbiiable  Motion.  And  for  the  Panicles,  they  ihcwed 
me  thofe  thin  Skins  over  and  befides  that  great  Subftance  \  fo  that  by  ex- 
perience 1  law,  and  now  know,  that  a  Horfe  hath  both  Brain  and  a  Pa- 
nicle, and  in  them  two  are  bred  the  Difeafes  beforementioned.  Now  in 
-the  Venntricles,  or  Cells  of  the  Brain,  and  in  thofe  Conduits  by  which 

the 


I^ib.   I.  Of  Cures  Phyfical,  53 

— ^ ^ — ___— ■■  ■  ■ 

the  lively  Spirits  give  Feeling  and  Motion  to  the  Body,  there  do  breed 
theTurnfick,  or  Sturdy,  the  Staggers,  the  Falling-Evil,  the  Night-Mare, 
the  Apoplexy,  the  Palfie  and  Convulfion,  or  Cramp,  the  Catarrh,  or 
Rheum,  and  laftly  the  Glanders.  And  thus  much  of  the  Head  in  ge- 
neral. 

C  H  A  p.  XXX.    Of  Head-ach,  or  fain  in  the  Head. 

'  I  ^  H  E  Head-ach  is  a  Pain  that  cometh  either  from  fbme  inward Caule, 
-»-  or  of  Ibme  Cholerick  Humour  gathered  together  in  the  Panicles  of 
the  Brain,  or  elfe  of  ibme  extream  Heat  or  Cold,  or  of  fome  fudden 
Blow,  or  of  fome  noifome  Savour.  The  figns  are,  the  hanging  down  of 
the  Horfe's  Head  and  Ears,  dropping  of  his  Urine,  dimnefs  of  Sight, 
fwoln  and  watriih  Eyes.  The  Cure  according  to  the  Opinion  of  fome 
of  our  Engliih  Farriers,  is  to  let  him  Blood  in  the  Eye-veins,  and  to 
Iquirt  warm  Water  into  his  Noftrlls  •,  and  for  that  Day  give  him  no 
Meat ;  the  next  Morning  fafting  give  him  warm  Water,  and  fome  Grafs: 
At  Kight  give  him  Barley  and  Fitches  mixt  together,  and  fb  keep  him 
warm  till  he  be  found  ",  but  this  Cure  I  do  not  fancy.  The  beft  help  is 
firft  to  make  him  Sneeze  by  Fuming  him,  then  let  him  Blood  in  the  Pa- 
late of  the  Mouth,  and  keep  him  fafting  at  the  leaft  twelve  Hours  after  : 
Then  pour  into  liis  Noftrils  Wine,  wherein  hath  ben  fbdden  Euphorhium 
and  Frankicenfey  and  after  feed  him,  and  keep  his  Head  warm. 

C  H  A  p.  XXXI.    Of  the  Frenz.y,  and  Madnefs  in  a  Horfe. 

TH  E  Madnefs  of  a  Horfe,  by  the  moft  ancient  and  beft  approved 
Farriers,  is  divided  into  four  Paffions :  The  firft  is,  when  fbme 
naughty  Blood  doth  ftrike  the  Panicle  of  theBrain  butin  one  part  only,  it 
prefently  makes  the  Horfe  dull  both  in  Mind  and  Sight,  and  you  ftiall 
know  it  by  this  fign,  the  Horfe  will  turn  round  like  a  Beaft  that  is  trou- 
bled with  the  Sturdy :  The  Reafon  being,  becaufe  the  outfide  of  the  Head 
is  grieved  only.  The  lecond  is,  when  the  Poyfon  of  fuch  Blood  doth 
infeft  the  middle  part  of  his  Brain  ^  then  the  Horfe  becometh  Frantick, 
leaping  againft  Walls  or  any  thing.  The  third  is,  when  that  Blood  fiUeth 
the  Veins  of  the  Stomach,  and  infe^leth  as  well  the  Heart  as  the  Brain; 
then  he  is  faid  to  be  Mad.  But  the  fourth  and  laft  is,  when  that  Blood 
infefteth  not  only  the  Brain  and  Hearty  but  even  the  Panicles  alio,  and 
tlien  he  is  faid  to  be.Stark-mad,  which  you  ftiall  know  by  his  biting  at  eve- 
ry Man  which  comes  near  him,  by  his  gnawing  of  the  Manger  and  the 
Walls  about  him.     And  laftly,  by  tearing  his  own  Skin  in  pieces. 

Now  for  the  Cure,  you  ftiall  caufe  him  to  be  let  Blood  in  all  the  lower 
Parts  of  his  Body,  to  draw  the  Blood  from  his  Head  ^  as  namely,  on  the 
Shackle-veins,the  Spur-veins,  the  Palat-veins,  and  the  Thigh-veins,  and 
you  fhall  let  him  Blood  abundantly,  then  give  him  this  Drink  :  Take  the 

F  ,  Root 


•■  "  5^^ ■  ^- 

54  ^f   Cures   Pbyfical,  Lib.    I. 

Root  of  Wild-Cucumber,  and  where  that  cannot  be  gotten,  take  a  hand- 
ful of  Rue  or  Mints,  and  a  handful  of  Black  Elleborus,  and  boil  them 
in  llrong  Red  Wine,  and  give  it  luke-warm  to  the  Borfe  in  a  Horn. 

Some  ufe  to  give  Man's  Dung  with  Wine  three  Mornings  together  •, 
and  alfb  to  rub  his  Body  over  with  a  Friftion  at  leaft  twice  a  Day,  and 
not  to  fail  to  give  him  moderate  Exercife. 

Others  ufe  to  pierce  the  Skin  of  his  Plead,  with  a  hot  h'On,  to  let  out 
the  111  Humours, 

Others,  as  the  moft  certain  of  all  Medicines,  ufe  to  Geld  him  of  both, 
or  one  Stone  at  the  leaft,  but  1  like  it  not  for  my  own  part. 

The  Cure  1  have  ever  ufed  for  this  Grief,  was  either  to  make  him 
jRvallow  down  hard  Hens  Dung,  or  elfe  give  him  to  drii'k,  the  Root  of 
Virga  Pafloris  ftamped  in  Water,  and  for  his  ordering  during  the  Cure,  I 
would  have  his  Stable  quiet,  but  not  clofe,  and  his  Food  only  warm 
Maflies  of  Malt  and  Water,  yet  but  a  very  little  at  one  time,  for  the 
thinneft  Diet  is  beft. 

C  K  A  p.  XXXil.     Of  the  SlecftrifT'Evil  or  Letlmrgy  in  n  Horfc. 

TH  E  Sleeping-Evil  is  an  Infirmity  which  maketh  a  Horfe  to  Sleep 
continually,  depriving  him  thereby ,both  of  Memory,  Appet:ii:e,and 
all  Alacrity  of  Spirit :  It  is  moft  incident  to  White  ai:d  Dun  Horles, 
becaufe  it  proceedeth  only  from  Flegm,  cold  and  grofs,  which  moiftneth 
the  Brain  too  much,  cauleth  Heavinefs  and  Sleep  :  There  needs  no  other 
fign  more  than  his  Sleeping  only.  The  Cure  is,  to  keep  him  waking 
whether  he  will  or  no,  with  great  Noifes  and  Affright  ^  then  let  him 
Blood  in  the  Keck,  and  the  Palate  of  the  Mouth,  and  give  him  to  drink 
Water  luke-warm,  wherein  hath  been  boiled  Camomile,  Motherwort^, 
Wheat-bran,  Salt,  and  Vinegar  :  You  fhall  alfo  perfume  his  Head,  and 
make  him  Sneeze,  and  anoint  the  Palate  of  his  Mouth  with. Honey  and. 
Muftard  mixt  together  :  It  fliall  not  be  amifs,  if  with  the  ordinary  Wa- 
ter which  he  drinketh,  you  mix  either  Parfley-feed,  or  Fennel-feed,  for 
that  will  provoke  Urine  :  You  ftiall  alfo  bathe  his  Legs  and  ftop  his  Hoofs 
with  Bran,  Salt,  and  Vinegar  boiled  together,  and  applied  as  hot  as  may 
be,  and  his  Stable  iliould  be  Lightfome  and  full  of  Noife. 

C  H  A  p.  XXXIII.    Of  a  Horfe  thutis  tahn^  or  of  Shrow-running. 

THOSE  Horfes  are  fuppofed  by  Farriers  to  be  taken,  or  as  ibme 
call  it  Planet-ftrook,  which  are  deprived  of  feeling  or  moving,  not 
being  able  to  ftir  any  Member,  but  remain  in  thefame  Form  as  they  were 
at  the  time  of  taking.  Some  hold  it  proceeding  of  Choler  and  Flegm, 
when  they  are  fuperabundantly  mixt  together,  or  of  Melancholy  Blood, 
which  being  a  cold  dry  Humour,  doth  opprels  and  ficken  |,the  hinder  part 
of  tlie  Brain.    Other  ancient  Farriers  hold  ic.cometh  of  fome  extream 


Lib.    I.  Of   Cures    Phyjical,  25 

Cold,  or  extream  Heat,  or  raw  Digeftion  ftriking  into  the  empty  Veins 
luddenly ,   or  elle  of  extream  Hunger  cauled  by  long  Fafting.     The 
Signs  thereof  are  Numbnels,  and  want  of  Motion  before  fpoken  of:    As 
for  the  Caufe,  it  is  diverfe  :  For  firft  you  muft  note,  whether  it  come  of 
Cold  or  Heat :  If  it  come  of  Cold,  you  fhall  know  it  by  the  fluffing  and 
poze  in  the  Head,  which  is  ever  joyned  with  the  Dileafe  :  If  of  Heat 
by  the  hotnefs  of  his  Breath,  and  clear  fetching  of  his  Wind.     Now  if 
it  proceed  from  Cold,  you  fliall  give  him  to  drink  one  Ounce  of  Lafer' 
pitiiim  mixt  with  Sallet-Oil  and  Muskadine  Luke-warm :  If  it  proceed 
of  Heat,  you  fhall  give  him  one  Ouace  of  Laferpitium  with  Water  and 
Honey  luke-warm  :  But  if  it  proceed  of  Crudity,  or  any  raw  Digcftion^ 
then  you  iliall  help  him  by  Fafting  •,  and  if  it  proceed  from  Fafting,  then 
you  ihall  heal  him  by  feeding  him  often  with  good  Meat,  as  with  whole- 
Ibme  Bread  and  dry  Oats  ^  yet  but  a  little  at  a  time,  that  he  may  erer 
eat  with  a  good  Stomach. 

Now  for  the  French  Farriers,  as  Monfieur  Horace  and  the  reft,  who  call 
this  Difeaie  Surpriusy  they  hold  it  cometh  only  from  cold  Caules,  follow- 
ing hot  Accidents,  and  thcv  ufe  for  their  Cure  to  let  him  Blood  on  the 
Breft-veins,  and  then  put  him  into  a  Sweat,  either  by  Exercife,  or  multi- 
plicity of  Cloaths ;  but  many  Cloaths  are  better,  becaule  the  Horie  is  not 
capable  of  Labour  :  And  ibmetimes  they  will  bury  him  all  fave  his  Head 
in  an  old  Dung-hill,  till  through  the  heat  thereof  his  Limbs  receive  fuch 
feeling,  that  he  begins  to  ftruggle  out  of  the  fame.  All  which  Cures  are 
not  much  amifs  •,  yet  in  mine  Opinion,  this  is  the  beft,  eafieft,  and  fu reft: 
Way  :  Firft  to  let  him  Blood  in  the  Neck  and  Breaft,  then  to  anoint  aU 
his  Body  with  Oyl  FetroUum^  then  give  him  this  Drink :  Take  of  Malm  fey 
three  Pints,  and  mix  it  with  a  quartern  of  Sugar,  Cinamon  and  Cloves, 
and  let  him  drink  it  luke-warm,  then  take  old  rotten  wet  Litter,  and  for 
want  thereof  wet  Hay,  and  with  Cloaths,  Surfmgles  and  Cords,Swaddle 
all  his  whole  Body  over  with  the  fame  of  a  good  thicknefs,  and  renew  it 
once  in  three  Days  till  he  be  whole  ^  let  his  Stable  be  warm,  his  Exercife 
moderate,  and  if  he  grow  Coftive,  let  him  firft  be  raked,  and  after  give 
him  either  a  Clifter,  or  a  Suppofitary  according  to  his  Strength.  There 
is  alfb  another  kind  of  taking,  and  that  is,  when  a  Horfe  is  Planet-ftruck, 
or  ftricken  with  Thunder :  But  it  is  utterly  uncurable,  and  therefore  I 
will  omit  to  fpeak  further  of  it.  The  laft  kind  of  taking  is  when  a  Horfe- 
is  Shrow-run,that  when  a  Horfe  lieth  fleeping,there  is  a  certain  Venemous 
Field-Moufe  called  a  Shrow,  whofe  Head  is  extraordinary  long,  like  a 
Swine's  Head,  and  her  Feet  fhorter  of  the  one  Side  than  the  otlier.  This ' 
Moufe  if  fhe  happen  to  run  over  any  of  the  Limbs  of  the  Horfe,prefently " 
the  Horie  lofeth  the  Ufe  of  that  Limb  flie  ran  over..and  if  fhe  run  over  his 
Body,  he  commonly  lofeth  the  Ufe  of  his  hinder  Loins :  And  thefe  Ac- 
cidents having  been  often  found  unexpefted,  common  Farriers  have 

F  z  held 


^ Of  Cures  Phyfical.  Lib.   I. 

held  the  Horfe  to  be  taken  or  Planet-ftruck.  As  for  the  Cure  thereof, 
the  beft  is  to  feek  out  a  Brier,  which  groweth  at  both  Ends,  and  take  the 
iiorfe  or  Beaft  that  is  thus  vexed,  and  draw  him  under  the  lame,  ar.d  it  is 
a  prefent  Remedy.  For  mine  own  Part,  I  have  heard  much,  both  of  the 
Ir/irrnity  and  of  the  Cure,  but  I  have  had  no  Experience  of  it,  but  only 
in  or.e  your;';  Foal,  which  bciiig  faddenly  Lame,  was  as  fuddenly  helped, 
to  my  much  Contentment. 

Chap.  XXXIV.    Of  the  Staggers. 

TK  E  Stagge-rs  is  a  dizzy  Madnefs  of  the  Brain,  proceeding  from  cor- 
rupt Blood,  or  grols,  tough  and  heavy  Humours,  which  opprels  and 
make  fick  the  Brain,  and  from  whence  proceedeth  a  vaporous  Spirit, 
diifolved  by  a  weak  heat  which  troubieth  all  the  whole  Head :  It  is  almoft 
of  all  Difeafes  the  moft  commoii,  yet  very  Mortal  and  Dangerous  \  it 
Cometh  many  times  from  Surfeit  of  Meat,  furfeit  of  Travel,  or  from 
corruption  of  Blood.  The  figns  to  know  it  is  dimnefs  of  Sight,  fwoln 
and  watrifh  Eyes,  a  moift  Mouth,  ftaggering  and  reeling  of  the  Horfe, 
and  beating  of  his  Head  againlt  the  Walls,  or  thrutting  it  into  his  Litter. 
The  Cure  is  divers  \  for  almoft  every  Smith  hath  a  feveral  Medicine^ 
yet  thefe  which  1  ihall  rehearfe,  are  the  moft  approved.  The  ancient 
Farriers,  both  Italians  and  French,  ufe  to  let  the  Horfe  Blood  in  the  Tem- 
ple-veins, and  then  with  a  Knife  make  an  hole  an  Inch  long  overthwarc 
his  Fore-head,  underneath  his  Fore-top,  and  raifmg  up  the  Skin  with  a 
Cornet,  fome  two  or  three  Inches  about,  ftop  the  hollownefs  with  a  Tent 
dipt  in  Turpentine  and  Hog's  greafe  molten  together  :,  but  fome  of  our 
Smiths  finding  this  Cure  fail,  except  the  Difeafe  be  very  young,  ufe  to 
ftop  the  hollownefs  with  Dock-roots.  Others  with  a  Clove  or  two  of 
Garlick.  Others  ufe  for  this  Difeafe  to  take  Selladine,  and  ftamping  it, 
to  ftop  it  into  his  Ears,  and  fo  tye  up  his  Ears,  or  ftitch  the  tips  of  his 
Ears  together,  that  he  may  not  ftiake  the  Medicine  out.  Others  ufe  ta 
mix  Salt  and  Water  together  thick,  and  to  put  it  into  his  Ears.  Others 
ufe  to  mix  Grounfel  and  jicjitaviu  together,  and  to  put  that  into  his  Ears. 
Others  ufe  to  take  Garlick,  Rue,  and  Bay-Salt,  and  beat  them  grofly, 
then  mix  Vinegar  with  them,  and  put  it  into  the  Horfe's  Ears,  then  wet 
Wooll  or  Tow  in  the  Medicine,  and  ftop  that  in  his  Ears  alio :  Let  the 
Medicine  reft  lb  four  and  twenty  Hours,  and  if  he  forfake  his  Meat, 
waih  his  Tongue  with  Vinegar,  and  it  will  recover  his  Stomach.  Others 
ufe  firft  to  perfume  the  Horfe's  Head  to  make  him  Sneeze,  then  to  take 
half  a  handful  of  Selladine,  and  as  much  Herb-of-Grace,  three  or  four 
Cloves  of  Garlick,  and  a  little  Bay-Salt,  and  ftamp  them  together: 
Then  mix  therewith  two  or  three  Spoonfuls  of  Vinegar  or  Verjuice,  and 
thruft  it  hard  into  the  Horfe's  Ears:Then  tye  up  his  Ears  with  a  ibft  Incle- 
ilring,  that  no  Air  may  come  in,  and  let  this  Medicine  remain  for  the 

fpace 


Lib.   I.  Of   Cures    Fhyfiral,  37 

Ipace  ofa^Day  and  a  Night  :Then  let  him  Blood  in  the  Neck-vein,and  give 
him  a  comfortable  Drench,  of  which  Drenches  yoii  fhall  find  great  pler- 
ty,  together  with  their  Ufes,  in  a  Chapter  following.  There  be  fome 
Smiths  which  only  take  Rue  and  Selladine,  of  each  a  like  Quantity, 
and  ftamping  them  with  White-Salt,  thruft  it  into  the  Horfe's  Ear,  and 
it  helpeth.  Others  take  an  Ounce  and  an  half  of  the  Oyl  of  Bitter-Al- 
mondSjtwo  Drams  of  Ox-Gall,and  a  half-penny  in  black  EUebor  flamped, 
and  five  Drams  of  the  Grains  of  Caftoreum,  Vinegar,  and  Verjuice, 
leethethemaltogethertill  the  Vinegar  be  eonfumed,  then  ftrain  them, 
and  put  it  into  the  Horfe's  Ears.  All  thele  Medicines  have  been  divers 
times  approved  to  be  fingular  good,  and  for  mine  own  part,  I  have  found 
great  Effeds  in  them  :  Yet  that  which  I  have  found  at  all  times  moft  ex- 
cellent, is,  if  the  Dileafe  be  young,  and  early  taken,  (that  is,  before  the 
Horfe  be  grown  into  an  Extremity  of  Weaknefs)  to  take  only  Verjuice 
and  Bay-Salt^  and  mixing  them  well  together,  to  ftop  it  into  the  Horle's 
Ears.  But  if  the  Difeafe  be  old,  and  the  Horle  brought  to  a  defjperate 
ftate  of  Mortality,  then  you  fhall  take  AlTa-foetida,  and  having  dilfolved 
it  in  Vinegar,  warm  it  upon  a  Chafing-difh  of  Coals,  and  with  ronnd  Balls 
of  Tow,  fluff  it  hard  into  the  Horfe's  Ears,  and  fo  bind  them  up  for  four 
and  twenty  Hours,  after  which  time  give  him  a  comfortable  Drink. 
Now,  whereas  fome  Smiths  do  ufe  to  ftamp  Aquavltx  and  Garlick  toge- 
ther, and  ftop  that  into  his  Ears  \  I  for  my  part,  think  it  too  ftrong, 
except  the  Horfe  be  in  great  Luft,  and  full  of  Fleih,  which  if  he  be, 
doubtlefs  it  may  do  well  enough  •,  only  for  a  general  Rule  you  muft  ob-^ 
ferve,  ever  to  let  the  Horfe  Blood  in  the  Neck-vein  two  or  three  Morn- 
ings together,  and  every  time  take  a  great  Abundance  of  Blood  from 
him. 

Chap.  XXXV.    Of  the  Falling-Evil. 

THIS  Failing-Evil,  or  as  the  Italians  call  it,  This  Malcoduco,  is  no- 
thing  elfe  but  that  which  we  call  in  Men  the  Falling-Sicknefs,  in 
Beafts  the  Falling-Evil  ^  for  it  doth  for  a  certain  Seafon,  deprive  them 
of  all  Senfe  whatfoever.  It  is  a  Difeafe  not  commonly  incident  to  our 
£fff///?;  Races,  butamongftthe  Italian^  Spanijlj,  and  French  Horfes,  many- 
times  found. 

^  Now  confidering  that  the  mofl  of  our  befl  of  EngUjl]  Stables  are  fur- 
nifhed  even  with  fome  Horles  of  thefe  Countries,  I  think  it  good  to  write 
Something  touching  the  Difeafe.  It  proceeds  from  cold  and  grofs  Flegm, 
gathered  together  in  the  fore-part  of  the  Head,  betwixt  the  Panicle  and 
the  Brain,  which  being  by  any  hot  Vapour  difperfl  over  the  whole  Brain, 
it  doth  inflantly  caufe  this  falling.  There  be  others  which  fuppofe  it  t© 
be  governed  by  the  Moon  ^  and  that  by  a  certain  Courfe  thereof,  both 
Horfes  and  other  Beafls  do  fall,  and  as  it  were  die  for  a  fmall  time.    The 

fign 


38  Of    Cure 9   Fhyfical.  Lib.   I. 

fign  to  know  the  Dileafe,  is,  the  Hoiie  will  f^all  fuddenly,  both  throu"-h 
the  Refolution  of  his  Members,  and  the  Diftentioii  of  his  Siiiews,  all  his 
Body  fwill  quake  and  quiver,  and  they  will  Foam  much  at  their  Moutlis 
yet  when  you  think  them  paft  all  hope  of  Life,they  will  ftili  ftart  up  fud- 
denly and  fall  to  their  Meat.  Kow,  if  you  will  know  whether  thefe 
Fitswill  come  often,  or  but  feldom,  you  fhall  feel  the  Griftle  betwixt 
Iiis  Noftrils,  and  if  it  be  Cold,  he  will  often,  bat  if  he  be  Warm  he 
will  fall  feldom.  The  Care  is,  You  fliall  firft  let  him  Blood  in  the 
Keck-vein,  taking  good  ftore  of  Blood  away  :  Then  within  four  or  five 
Days  after,  you  ihall  let  him  Blood  on  his  Temple-veins,  and  on  his 
Eye, veins:  Then  anoint  all  his  Body  over  with  a  comfortable  Friftion 
then  Bathe  his  Head  and  Ears  with  Oyl  de  Bay,  liquid  Pitch  and  Tar 
mixt  togetlicr,  and  of  the  lame  put  fbme  into  his  Ears  :  Then  make  him 
a  Cap  or  Biggen  of  Ganvafe,  quilted  with  Wooll  to  keep  his  Head  warm: 
llicn  give  him  a  Purgation  or  Scouring,  of  which  you  ihall  find  plenty 
'-ii  a  Chapter  hereafter  :  You  fiiall  alio  force  him  to  Sneeze,  but  if  tiie 
Diieale  notwithflanding  continue  ftill,  you  iliall  then  with  a  hot  h'on 
pierce  the  Skin  of  his  Fore-head  in  divers  places,  and  after  anoint  it 
with  Sweet-Butter,  for  thereby  you  flvall  draw  oat  the  grofs  Humour.'j 
which  do  opprels  the  Brin,  and  in  any  wife  during  the  time  that  he 
remainpth  iji  Phyfick,  let  his  Stable  be  kept  exceeding  warm,  and  his  Diet 
thin,  "  '    ■  "       ' 

Chap.   XXXVI.    Of  the  Night-AUre. 

H  I  S    Difeafe  which  we  call  the  Kight-Mare,  is  an  Infirmity  which 
only  troubleth  the  Horfe  in  :he  Kight-feafbn,  flopping  the  draw- 
ing of  liis  Breath,  in  fuch  violent  fort,  that  with  the  flruggling  and  ftri- 
ving  he  will  be  driven  into  a  great  Sweat  and  faintnefs  :  It  proceedeth, 
according  to  the  Opinion  of  ancient  Farriers,  from  a  continual  Crudity, 
or  raw  Digeftion  of  the  Stomach,  from  whence  grofs  Vapours  afcending 
-up  into  Head,  do  not  only  opprofs  the  Brain,  but  all  the  fenfitive  Parts 
alfo.     Now  for  my  part,  I  rather  hold  it  an  Infirmity  of  the  Stomach 
and  inward  Bowels,  which  being  cloyed  with  much  Glut  and  Fat,  doth 
in  the  Night-feafon  fo  hinder  the  Spirits  and  Powers  from  doing  their 
Natural  Office,  that  the  Baft  having,  as  it  were  his  Breath  ftrangled, 
doth  with  an  unnatural  ftrugglin  in  his  Sleep,  put  his  Bedy  into  an  ex- 
tream  Sweat,  and  with  that  Paflion  is  brought  to  much  Faitnefs  ^  of 
which  I  have  had  much  and  con.tinual  Experience,  not  only  in  Horles 
exceeding  Fat,  and  newly  taken  from  the  Grafs,  but  efpecially  from  luch 
Horles  as  are  either  fatted  upon  Eddifh  Grafs,  which  in  fome  Countries 
is  called  After-Mathes  •,  or  flich  as  are  taken  up  Fat  inthe  Wmter-leafbn* 
The  figns  to  know  this  Difeafe,  is,  that  in  the  Morning  when  you  come 
early  to  your  Horfe,  you  ihall  find  him  s^ll  of  a  great  Sweat,  and  his 

Body 


Lib.  I.  Of  Cures  Pbyjical.  5p 

Body  fomething  panting  \  or  perhaps  you  Ihall  but  only  fii:id  him  Sweat 
in  his  Flanks,  upon  hi^  Neck,  and  at  the  roots  of  his  Ears  :  Either  or 
both  are  iigns  of  this  Sicknefs,  efpecially  if  at  Kight  when  you  Litter 
him^  if  you  find  that  ne  is  dry  of  his  Body,  and  giveth  no  outward  fign 
of  inward  Sicknefs.     Now  there  be  fome  that  will  object  againft  me,  ar.d 
fay,  that  this  hifirmity  is  not  tlie  Night-Mare,  but  an  ordinary  Infirmity 
ingendred  by  fuperfiuity  of  cold,  grois,  and  unwholefome  Food,  got  in 
the  Winter-feafoii :,  which  Nature,  through  the  help  ot'  warm  CUx-tths, 
and  a  warm  Houte  expels  in  this  Manner,  in  the  Night  fealb':.     To  this 
Obje^ion  I  anfwer,  Tliat  if  they  do  difillow  this  Sicknefs  to  be  the  Night- 
Mare,  that  then  withont  Contradiftion,  there   is  no  fuch  Dileafe  as  the 
Night-Mare  at  all,  and  that  it  is  but  only  a  Name  without  any  Subftance 
or  Confequence  I,  but  forafmuch  as  this  Sicknefs  is  not  only  very  ufual^ 
but  alfo  carrieth  with  it  all  the  Eifefts  and  Attributs  afcribed  unto  the - 
Night-Marc,  and  that  it  is  as  yet  a  Dileafe   unnamed,  1  do  not  thin:|  I 
can  give  it  a  more  proper  Term  than  to  call  it  the  Night-Mare.     The- 
Cure  whereof  is,  every  Morning  and  Evening,  both  before  ai:d  after  his 
VV^ater,  to  give  the  Korfe  fome  m.oderate  Exercife,  as  to  make  him  go 
at  leaft  a  Mile  and  more  for  his  Water ,  and  after  he  is  watered,  to  Gal- 
lop him  genuly  on  the  Hand  a  good  fpace  ^  then  when  he  is  brought   into  • 
the  Houfe,  and  well  rubbed,  to  give  him  his  Provender,  (beiiig  Oats ; 
and  to  mix  therewith  a  Handful   or  better  of  Hempfeed  ^  only  in  this 
Cure  you  rauft  be  careful, that  your  Exercife  do  not  inforce  him  to  Sweat, 
nor  fiiall  you  have  need  to  ufe  it  longer  than  you  find  that  he  fweateth 
mw:h  in  the  Night-feafon.  This  Exercile  and  Medicine  will  not  only  cure 
this  Infirmity,  but  alfo  any  Cold  that  is  newly  gotten  whatfoever. 

Chap.    XXXVII.  Of  the  ^4poplexy  or  Pnljl^. 

THele  Paliies  or  Apoplexis  whic  happen  unto  Horfes,  are  of  two  lorts-y^ 
the  one  general,  the  other  particular.  The  general  Palfie  is,  when 
aHorle  is  deprived  of  all  Senfe,  and  Moving,  generally  over  his  whole 
Body,  which  is  feldom  or  never  found  out  by  our  Farriers  ;  becaufe  the 
Mortality  and  Suddenness  of  Death  which  pnrfues  the  Difeafe,  takes 
from  them  all  Notes  ar.d  CbfervationS  of  the  Infirmity  :  And  indeed,  for 
the  general  Palfie,  there  is  no  Cure,  and  therefore  there  needs  no  Diicip- 
tionofSignof  Cure.-  For  tins  particular  Palfie,  that  is,  when  a  Hcrfe 
is  deprived  but  of  fome  Part  or  Member  of  his  Body,  and  m'-'ft  common- 
ly it  is  but  the  Neck  only,  as  both  my  felf  and  others  have  found  by  dai- 
ly Experience.  This  Dillafe  proceedeth  from  foulnefs  of  Food,  or  from 
Fen-feeciing,  which  breedeth  grols  and  tough  Humours,  which  joyned  • 
with  Crudities  andxawDigeftions,  opprefs  the  Brain  violently  altogether: 
It  alfo  cometh  many  times  by  means  of  fome  Blow  or  Wound  given  upon 
the  Temples  of  the  Head.  The  figns  to  know  the  Difeafe  are,  the  ga- 
thering 


40 


Of  Cures  Phyfical,  Lib.   I^ 


thering  together  of  his  Body,  going  crookedly,  and  not  ftrait  forward, 
but  feldom,  and  holding  his  Neck  awry  without  Motion,  yet  never  for- 
iaking  his  Provender  or  Meat,  but  eating  it  with  greedinefs  and  much 
ilavering.  The  Cure  is,  to  let  him  Blood  on  his  Neck-vein,  and  Tem- 
ple-vein, on  the  contrary  Side  to  that  way  he  wryeth  :  Then  anoint  all 
his  Neck  over  with  the  Oyl  Petrolium,  and  with  wet  Hay-Ropes  Swad- 
dle all  his  Neck  over,  even  from  his  Breaft  to  his  Ears,  but  having  be- 
fore Iplented  his  Neck  ftrait  with  Splents  of  Wood,  made  ftrong,  ^nooth, 
and  flat  for  the  purpofe  ^  then  for  three  Mornings  together,  give  him  a 
Pint  of  Old  Mmnkadine,  v/ith  two  Spoonfuls  of  this  Powder  to  drink. 
Take  of  Opoponai:  two  Ounces,  of  Storax  three  Ounces,  of  Gentian 
three  Ounces,  of  Manna,  Succary  three  Ounces,  of  Myrrh  one  Scruple, 
and  of  Long-Pepper  two  Scruples:  Beat  all  thefe  into  fine  Powder. 

Now  there  be  fome  Farriers,  which  for  this  Difeafe  ufe  to  draw  the 
Horfe's  Neck  on  the  contrary  Side  with  a  hot  Iron,  even  from  the  Neck 
to  the  Shoulder,  and  on  the  Temple  of  his  Head  of  that  Side  alfo,  a 
longflroke,  and  on  the  other  a  little  Scar  in  this  Manner  »}<,  and  from 
his  Reins  to  his  Middle-Back,  fmall  Lines  in  this  Manner  : 


But  I  that  know  this  Sicknefs  proceedeth  from  the  Brain  and  Sinews, 
cannot  conceive  how  any  help  iliould  come  from  burning  of  the  Skin, 
that  is  drawn  up  and  ftraitned :  And  therefore  I  would  wifh  every  Farrier 
to  forbear  this  tormenting,  unlels  he  apparently  fee,  that  the  Skin  itfelt, 
throngh  diflike  and  weaknefs,  is  flirunk  alfo,  and  then  the  Cure  is  not 
amifs. 

Chap.  XXXVIIL  Of  the  general  Crumps  or  Convulfion  of  Slnervs. 

THefe  general  Cramps,  or  ConvulHon  of  Sinews,  are  moii  forcible 
Contradiftions,  or  drawing  together  of  the  Sinews,  and  Mufcles  : 
and  they  happen  fometimcs  generally  into  many  Parts  of  the  Body, 
Ibmetimes  particularly,  as  but  into  one  Member  and  no  more  :  When 
they  are  generally  difperfed  in  Horfes,they  proceed  commonly  from  fome 
Wound,  wherein  a  Sinew  is  half  cut  and  no  more,  and  fb  there  runneth 
a  general  Contraftion  through  the  whole  Body  by  degrees.  When 
they  are  particular,  as  but  one  in  one  Member,  then  they  proceed  either 
from  cold  windy  Caufes,  or  from  the  want  of  Blood.  For  the  general 
Contrdion  which  cometh  by  a  Wound,  you  fhall  read  the  Cure  thereof 
in  the  Book  of  Chyrurgery  following,  where  the  Sinew  being  cut  in  two 
pieces,  the  Contraftion  cealeth.  For  this  particular,  where  but  one 
Member  is  grieved,you  fhall  know  it  by  thele  Signs  :  The  Member  will  be 
ftark  and  ftifF,  infomuch  that  neither  the  Beaft,  nor  any  Man  will  be  able 
to  bow  it :    The  Sinews  be  hard  like  Sticks,  and  the  Horfe  being  down, 

is 


Lib.   I.  Of   Cures   Fhyfical,  4 

is  not  able  to  rife  during  the  time  of  the  Contra£lion,  he  will  alio  halt 
extrealy  whilft  the  Fit  is  upon  him,  and  prefently  go  well  again,  as  it 
were  in  one  Moment.  The  Cure  is,  To  chafe  the  Member  exceedingly, 
either  with  Linfeed  Oyl,  Sheep's-foot  Oyl,  or  Keat's-foot  Oyl,  and 
during  the  time  of  his  Chafing,  to  hold  up  the  contrary  Foot  that  he  may 
ftand  upon  the  Limb  which  is  moft  pained.  There  is  alio  another  Cramp 
or  Convulfion  of  Sinews :  which  doth  extend  into  the  Keck  and  Reins  of 
the  Horfe's  Back,  and  \^o  almoft  univerikl  over  the  Horfe's  whole  Body  : 
It  proceeds  ever,  either  from  Ibme  extream  Cold,  as  by  turning  a  Horle 
liiddenly  out  of  a  warm  Stable,  and  warm  Cloaths,  into  the  piercing 
rage  of  the  cold  Winter,  or  by  the  lofs  of  Blood,  whereby  great  Windi- 
nefs  entreth  into  the  Veins,  and  io  benummeth  the  Sinews  ::,  or  elle  by  too 
much  Phyficking  and  Drenching  of  a  Horle,  whereby  the  Natural  Heat  is 
much  weaked  or  dried.  The  figns  of  this  Convulfion  be,  his  Head  and 
Keck  will  fland  awry,  his  Ears  upright,  and  his  Eyes  hollow,  his  Mouth 
will  be  clung  up  that  he  cannot  eat,  and  his  Back  will  rife  up  in  the  midft 
like  the  Back  of  a  Camel  ^  the  Cure  hereof  is,  with  great  ftore  of  warm 
Woollen  Cloaths,  as  Blanckets  and  Coverlids,  Ibme  folded  double  about 
his  Body,  and  Ibme  girded  all  over  from  hi!?  Head  to  his  Tail,  to  force 
him  into  a  Sweat  ^  but  if  the  Cloaths  will  not  force  him  to  fweat,  then 
you  Hiall  either  fold  all  his  Body  over  with  hot  wet  Horfe-Litter,  or  elle 
bury  him  all  lave  the  Head  in  a  Dung-hill  or  Mixon  ^  then  when  he  hath 
fweat  an  Hour  or  two,  and  is  moderately  cooled,  you  Ihall  anoint  him 
all  over  with  this  Oyntment,  (holding  hot  Bars  of  Iron  over  him,  to 
make  the  Oyntment  fmk  into  his  Body  :  )  Take  of  Hogs-greale  one 
Pound,  of  Turpentine  a  puarter  of  a  Pound,  of  Pepper  beaten  into  Pow- 
der Lalf  a  Dram,  of  old  Oyl-Olives  one  Pound,  boil  all  thele  together, 
and  ufe  it,  being  made  Warm.  There  be  other  Farriers  which 
ule  this  Oyntment  ;  Take  of  new  Wax  one  Pound,  of  Turpentine  four 
Ounces,  of  Oyl  de Bay  as  much,  Opoponax  two  Ounces,  of  Deer's  Suit, 
and  of  Oyl  of  Stym^'  of  each  three  Ounces,  melt  all  thele  together,  and 
ufe  it  warm. 

There  be  others  which  ule,  after  his  Sweat,  nothing  but  Oyl  of  Cy- 
prefs^  or  of  S^yke^  and  Oyl  de  Bay  mixt  together,  and  with  it  anoint  his 
Body  over.  After  this  Unftion  thus  applied,  you  ihaU  take  twenty 
Grains  of  Long  Pepper  beaten  into  fine  Powder,  of  Cedar  two  Ounces, 
vf  Nitre  one  Ounce,  0^  Laferpitium  ^^  much  zsjl  Bean,  and  mingle  all 
thele  together  with  a  Gallon  of  White-wine,  and  gi/e  him  a  Quart  there- 
of to  drink  every  Morning  for  four  Days.  Now  for  his  Diet  and  Order,  let 
his  Food  be  warm  Malhes,  and  the  'fineft  Hay,  his  Stable  exceeding 
warm,  and  his  Exercife  gentle  Walking  abroad  in  his  Cloaths,  once  eve- 
ry Day  about  high-Koon,  ^■<-^<-'^  '-'f-'i  » '"- 

G  C  H  A  ?. 


j^2  Of   Cures  Phyfical,  Lib.   I. 

''S  HAP.    XXXIX.    of  the  Cold,  or  Poz.e  the  Head. 

TH  E   Cold,  or  Poze  in  the  Horfe'  Head  is  gotten  by  divers  fudden 
and  unfeen  Means,  according  to  the  Temper  and  Ccnftitution  of 
the  Horle's  Body,  infomuch,  that  the  beft  Keeper  vvhatfoever,  cannot 
fometimes  warrant  his  Horfe  from  that  hifirmity.     Now  according  as  his 
Cold  is  old  or  new,  great  or  fmall,  and  according  to  the  abundance  of 
Humours  which  abound  in  the  Head,  and  as  thofe  Humours  are  of  thick- 
nels  or  thinnefs,fois  the  Difeafe  and  the  Danger  thereof  greater  or  ieifer, 
Wronger  or  weaker.  For  you  ihall  underftand,  that  if  the  Horfe  hath  but 
only  a  Cold  that  is  newly  taken,the  figns  are,he  will  have  many  Knots  like 
Wax-Kernels  between  his  Chauls  about  the  Roots  of  his  Tongue  ^  his 
Head  will  be  fomewhat  heavy,  and   from  his  Noftrils  will  run  a  certain 
clear  Water;  but  if  about  his  Tongue-roots  be  any  great  Swelling,  or. 
hifiammatioD  like  a  mighty  Botch  or  Bile,  then  it  is  the  Strangle  ;  but  if 
from  his  Koftrils  do  iffue  any  thick,  ftinking,  or  corrupt  Matter,  then 
it  is  the  Glanders,  of  both  which  we  ihall  fpeak  hereafter  in  their 
proper  Places.     Now  for  this  ordinary  Cold,  which  is  ordinarily  taken, 
(the  Hgns  whereof,  belides  his  much  Coughing,   are  before  declared) 
you  itiall  underftand,  that  for  the  Cure  being  very  eafie,  it  is  helped  fun- 
dry  Ways :  Some  cure  it  only  by  purging  his  Head  with  Pills  of  Butter 
and  Garlick,  the  Manner  whereof  yon  fliall  find  in  the  Chapter  of  Purgati- 
ons.   Others  Farriers  cure  it  with  purging  his  Head  with  Fumes,  and  for- 
cing him  to  Sneeze,theManner  whereof  is  in  theChapter  of  Neefing^which 
done,  you  Ihall  give  him  to  drink  Water  wherein  hath  been  fodden  Fenw 
greek.  Wheat- Meal,  and  Annileeds  ;  and  then  to  trot  liim  up  and  down 
half  an  Hour  after.     Others  ufe  to  give  him  Neeling-Powder,  blown  up 
into  his  Noftrils,  and  then  this  Drink :  Take  a  Pint  of  Malmfcy,  and 
the  Whites  and  Yolks  of  four  or  five  Eggs,  a  Head  of  Garlick  bruifed 
fmall,  Pepper  and  Cinnamon,  and  Nutmegs,  of  each  a  like  Quantity 
beaten  to  fine  Powder,  and  pretty  quantity  of  fweet  Butter,  mix  them 
together,  and  give  it  luke-warm  with  a  Horn  three  Days  together :  Then 
keep  him  fafting  at  leaft  two  hours  after.     Others  ufe  to  let  the  Horfe 
Blood  in  the  Vein  under  his  Tail,  and  to  rub  all  his  Mouth  over  with  a 
Bunch  of  Sage  bound  to  a  Sticks-endjand  then  to  mix  with  his  Provender 
the  tender  Crops  of  Black-berries-,  but  1  take  this  Medicine  to  be  fitteft  for 
iuch  Horfes,  who  with  the  Cold  Rhume  are  trouble  with  Pain  in  their 
Chaps,  and  not  with  ftuffing  in  their  Head. 

Now  although  none  of  thefe  Mediciens  are  Fault>worthy,  yet  Ibme 
for  mine  own  Part,  I  have  ever  found  to  be  the  moft  Excellent  for  thele. 
flight  Colds,  moderate  Exercife,  both  before  and  after  a  Horfe's  Water, 
in  fuch  Sort  as  is  declared  in  the  Chapter  of  the   Night-Mare,  without 
any  other  Fuming  or  Dienching,  except  1  found  the  Cold  be  more  than 

ordi- 


Lib.   I.  Of  Cures  Fhyfical,  43 

ordinary,  and  that  for  want  of  heed  taking  it  was  like  to  grow  to  fbme  Ul- 
cer, about  the  Roots  of  the  Tongue.  In  this  Cafe  I  would  for  one  time 
and  no  more,  give  the  Horfe  a  Pint  of  Sack,  and  half  a  Pint  of  Sallet- 
Oyl  made  luke-warm,  and  well  brewed  with  good  ftore  of  Sugar-candy, 
to  drink  in  the  Morning  fafting,  and  exercife  moderately  thereupon, 
without  putting  him  into  any  Sweat,  and  it  hath  never  failed  to  work 
the  EfFeds  1  wiihed  in  ample  fort,  without  hindring  me  at  any  time 
of  my  Travel  or  Journey,  but  if  you  cannot  conveniently  come  by  this 
Medicine,  and  you  notwithftanding  Travel  your  Horfe  :  then  take  a 
Spoonfal  of  Tar,  and  folding  it  in  a  fine  Cloath,  fix  or  tie  it  faft  to  the 
Mouth  of  your  Bit,  or  Snaffle,  and  fo  Travel  your  Horfe  therewith,  and 
it  will  take  his  Cold  clean  away.  But  yet  it  will  a  little  abate  and  leffen 
his  Stomach.  ' 

Chap.  XL.    How  gfktainly  to  take  away  any  Coldy  Foz,ey  or  Ratling  in  the 
Heady  how  moLent  foevevy  without  giving  any  inward  Medicine. 

IF  your  Horfe  'i^^ve  taken  any  extream  Cold,  or  Pole  in  his  Head,  tJP^ 
and  being  match'd  either  to  Hunt  or  to  Run  for  any  great  Wager,  the 
Day  is  fo  near  that  you  dare  not  give  him  any  inward  Drencli 
without  which,  none  of  our  Farriers  know  how  to  cure  any  Cold  j  you 
fhall  then,  or  at  any  other  time  ("for  there  is  no  Medicine  in  the  World 
more  Sovereign)  take  as  much  fweet  Butter  as  big  as  a  W^alnut,  and  with 
the  Powder  of  Brimftone  finely  beaten  and  learled,  work  them  either 
with  your  Knife,  or  a  Splatter  togetherjtill  the  Buter  be  brought  to  a  high 
gold  Colour ;  then  take  two  clean  Goofe-Feathers,  the  longeft  in  all  the 
Wing,  and  firft  at  the  Quill's  end,with  a  Needle,  faften  two  longThreadsj 
then  with  your  Sjlve  anoint  all  the  Feathers  clean  over^  which  be  done  in 
the  dry  Powder  of  Brimftone,  role  them  over  and  over  ^  then  putting  the 
Feather  ends  foremoft,  open  the  Horfe's  Noftrils,  and  thruft  them  up  in- 
to his  Head  :  Then  take  the  Threads  which  are  at  the  Quill's-end,  and 
faften  them  on  the  Top  of  the  Horfe's  Head  ;  which  done.  Ride  him 
abroad  for  an  Hour  or  two,Airing  him  in  this  Manner  Morning  and  Even- 
ing, and  when  you  bring  him  into  the  Stable,  after  he  hath  ftood  tied  up 
a  pretty  Sealbn,  unty  the  Threads,  and  draw  out  the  Feathers,  and 
wiping  them  very  dry^  lay  them  up  till  you  have  next  Occafion  to  ule 
them.  This  Cure  of  aU  other,  is  moft  certain,  and  taketh  away  any 
ftoping  in  the  Head  how  extream  Ibever. 

Chap.  XLI.    Tlje  Perfe^ion  and  befi  of  att  Medicines  jor  Poz,e  or  Cold* 

TAKE  (if  you  can  get  it)  an  Ounce  of  the  fine  and  pure  Pafte  of  "^ 
Elicampane,  which  hath  the  firings  at  the  Roots  taken  from  it,  or 
for  want  thereof,  an  Ounce  of  the  Conferve  of  EHcampane,  and  diiTolve 
it  in  a  Pint  and  half  of  Sack,  and  fo  give  it  the  Horfe  with  a  Horn  in  the 

G  2  Morn- 


44  Of  Cures  Phyfcal.  Lib.   I, 


Morning  fafling,  and  then  ride  him  half  an  hour  after  it,  and  let  him 
fafl  two  hours  more,  then  feed  him  as  at  ordinary  times ;  And  thus  do  for 
two  or  three  Mornings  together. 

Chap.  XLII.  Of  a  Horfe  that  is  Hlde-beund. 
H  I  S  Difeafe  which  we  call  Hide-bound,  is,  when  a  Horfe's  Skin 
cleaveth  \^o  hard  to  his  Ribs  and  Back,that  you  cannot  with  your  hand 
pall  up  or  loofen  the  one  from  the  other.  It  proceedeth  fometlmes  from 
Po'/erty  and  ill  Keeping,  fometimes  from  Surfeit  of  Over-riding  ^  efpeci- 
atly  if  when  he  is  extream  hot,  he  be  futfered  to  ftand  long  in  the  Rain 
or  wet  Weather :  And  laftly,  it  proceedeth  from  a  corrupt  drinefs  of 
the  Blood,  which  wanting  his  natural  Courfe,  forceth  his  Skin  to  ilirink 
up,  and  cleave  to  the  Bones.  The  figns,  befides  the  cleaving  of  his 
Skin,  is,  Leannefs  of  Body,  gauntneis  of  Belly,  and  the  ftanding  up  of  the 
Ridge-Bone  of  his  Back  :  Itdriethup  the  Entrails,  torments  the  Body, 
and  makes  his  Dung  ftink  extraordinarily  :  And  if  it  be  not  remedied, 
Manginefs  will  prefently  follow  after  it.  The  Cure  of  it  is  divers,  ac- 
cording to  the  Opinion  of  divers  Work-men  :  The  moft  ancient  Farriers 
did  ufe  to  let  him  Blood  on  the  Spur- veins  of  both  Sides  his  Belly,,  fome- 
what  towards  his  Flank,  which  done,  they  give  him  this  Drink:  Take 
of  White-wine,or  ftrong  Ale  a  Quart,  and  add  thereunto  three  Ounces  of 
Sallet-Oyl,  of  Cummin  one  Ounce,  of  j4ml feeds  two  Ounces,  of  Licoras 
two  Ounces,  beaten  all  into  fine  Powder,  and  give  it  him  luke-warm  with 
a  Horn  ♦  when  he  hath  drank,  let  one  chafe  his  Back,  from  the  Huckle- 
bone  upward,  for  the  fpace  of  an  hour  or  more  -^  then  let  him  in  a  warm 
Stable,  with  good  ftore  of  Litter  ^  then  fold  about  his  Body  a  thick  Blan- 
ket, leaked  in  Water,  and  wrung  ;  then  over  it  a  dry  Blanket,  then  gird 
them  both  faft,and  ftop  the  Surfingle  about  with  Wifp?*,  for  the  wet  Blan- 
ket will  put  him  into  a  great  heat,  and  for  want  of  a  wet  Blanket  if  you 
fold  his  Body  in  wet  Hay,  it  will  do  the  like,  and  loofen  his  Skin  •,  this 
youfhall  do  the  fpace  of  a  Week,  during  which  time  he  fliall  drink  no 
cold  Water. 

There  be  other  Farriers,  which  before  they  lay  on  the  wet  Blanket,  will 
anoint  all  the  Horfe's  Body  over  with  Wine  and  Sailet-Oyl,  and  furely  it 
is  good  alfo.  There  be  others  which  for  this  Difeafe,  ufe  to  let  the 
Horfe  Blood  in  the  Neck,  then  bathe  his  Sides  with  warm  Water,  where- 
in hath  been  Ibdden  Bay-Leaves :  Then  anoint  him  all  over  with  the  Oy  1 
of  Rue  or  Camomile,  hold  a  hot  Iron  over  him  to  make  the  Oyl  fink  into 
his  Skin,  then  gi\'e  him  this  Drink :  Take  of  Carrets,  Rue,  Wild  Mlnty 
of  each  an  Ounce  and  an  half,  of  W^erwirW  two  Ounces :,  dry  them,  and 
beat  them  to  Powder,  then  give  two  Spoonfuls  thereof  in  a  Pint 
of  Mdmfey.  There  be  other  Farriers^  wich  take  Femigreek,  Turmerich, 
jimlfeedsj  Bay,  Licorns^.  and  Cummiti,  of  each  a  like  Qiiantity,  dry  them-, 

beat 


l_l.li  I    ni»iiili        "    '  •      ~ • ■■  ■'    ■ 


Lib.  I. Of  Cures  Fhyfical. 45 

beat  them  to  Powder,  and  give  the  Horfe  two  Spoonfuls  thereof  with  a 
Quart  of  Ale  or  Beer  luke-warm  :  Ufe  this  at  leaft  three  Morrings  to- 
gether, and  it  will  not  only  help  the  Difeafe,  but  if  it  be  formerly 
ufed,  it  will  prevent  the  coming  thereof:  This  Drink  is  alfo  good  for 
a  Cold.  Now  although  every  one  of  thefe  Medicines  are  very  good, 
yet  for  my  own  part,  I  have  found  this  which  followeth  to  exceed  them 
all. 

Firft,  Let  him  Blood  in  the  Neck-vein,  then  give  him  this  Drink  : 
Take  two  handfals  of  Celladine,  if  it  be  in  the  Summer,  the  Leaves  and 
Stalks  willferve,  but  if  it  be  in  Winter,  take  Leaves,  Stalks,  Roots  and 
all,  chop  them  fmall,  then  take  a  handful  of  Wormwood,  and  a  handful 
of  Rue,  chop  them  likewife,  put  all  theie  into  three  Quarts  of  ftrong 
Ale  or  Beer,and  boil  them  till  it  come  to  a  Qiiart ;  then  take  it  from  the 
Fire,  and  ftrain  it  till  you  have  left  no  Moifture  in  the  Herbs  •,  then  dil- 
Iblve  it  in  three  Ounces  of  the  beft  Treacle,  and  give  it  the  Horfe  luke- 
warm to  drink:  Then  for  a  Week  together,  once  a  Day,  rub  all  the 
Horfe's  Body  over  with  Oyl  and  Beer,  or  Butter  and  Beer,  againft  the 
Hair,  and  feed  him  with  warm  Mafhes  of  Malt  and  Water,  and  for  his 
Provender,  let  him  have  Barley  Ibdden  till  it  be  ready  to  break,  provided 
that  you  keep  it  not  until  it  lower. 

Chap.  XLllL    Of  the  Glanders. 

Touching  this  Difeale  which  we  call  the  Glanders,  my  Mafters,  the 
old  Farriers  and  I  are  at  much  Diffcrnce  For  fome  of  them  do  hold 
Opinion,  that  it  is  an  Inflammation  of  the  Kernels,  which  lie  on  each 
Side  of  the  Throat,  underneath  the  Roots  of  the  Tongue,  near  the  Swal- 
lowing-place  ^  and  their  Reafon  is,  that  becaufe  thofe  Kernels  are  called 
of  the  Italians,  GlanduU,  that  thence  we  borrow  this  Word  Glanders  •  ad- 
ding moreover,  that  a  Horfe  which  is  troubled  with  this  Difeafe,  hath 
great  Kernels  underneath  his  Jaws,  eafie  to  be  felt,  paining  him  Ibj  that 
he  cannot  eat,  or  fwallow  any 'thing.  Others  fa^^^,  it  is  a  Swelling  upon 
the  Jaw-Bones,  great  and  hard,  which  being  inflamed,  doth  putrify  and 
rot.  But  both  thefe  Opinions  I  hold  in  part  Erroneous  :  For  although  our 
old  Farriers  might  (according  to  the  Cuftom  of  our  Nation,  which  lo- 
veth  imitation  of  Strangers)  borrow  this  Word  Glanders  from  the  Italian 
GlanduU  ^  yet  thefe  hiflammations  under  the  Chaps  of  the  Tongue-Roots, 
is  that  Diieafe  which  we  call  the  Strangle,  and  not  the  Glanders  ',  and 
whereas  they  could  call  the  ^^r"/?;/^/^,  the  Oui7ifie,  or  Squinacy,  there  is  no 
fuch  Matter,  neither  hath  an  Horfe  any^lich  Difeafe,  except  they  will 
call  the  Vives  by  that  Name,  which  is  far  more  fitter  for  the  Appli- 
cation. 

Now  for  the  Glanders,  you  fliall  underftand  that  it  is  a  Running  Impofr- 
hume,  engendred  either '  by  Cold,  or  by  Famine,  or  by  lon^  fhirfl,  or 

bv; 


4^  Of  Curef  Phyfical,  Lib.  1. 

by  eating  corrupt  and  mufty  Meat,  or  by  being  kept  inUnfavoury  Places, 
or  is  taken  by  landing  with  infe£led  Horles*  It  is  a  gathering  together  of 
moifl  and  corrupt  Humours,  which  runneth  at  the  Nofe  ^  or  may  be  faid 
to  be  a  Flux  of  Rheum,  which  iffueth  fometimes  atone  fbmetimes  at 
feoth  the  Noftriis,  The  Caufe  beingj  the  widenefs  of  the  PalTage,  fo  that 
the  Cold  liberally  entring  into  the  Brain,  bindeth  it  and  cruiheth  it  in 
fuch  Manner,  that  maketh  the  Humours  there  to  diftill  •,  which  defcend- 
j;'g  to  the  fpiritual  Parts,  and  poflefling  them,  in  the  End  fuffocates  the 
Horie,  either  by  their  Abundance,  or  killeth  him  by  corrupting  the  prin- 
cipal Parts  J  or  elfe  by  congealing  thereby  little  and  little,  over-runneth 
tlie  Natural  Heat.  Now  that  Diftillation,  that  by  Cold  cometh  from 
the  Brain  and  breedeth  this  Glanders^  is  of  three  forts.  The  firfi  is  a  Cold, 
wliich  maketh  indigefted  Humours  to  pafs  from  the  Brain,  which  com- 
eth by  taking  off  the  Saddle  fuddenly  when  the  Horle  is  hot,or  by  letting 
him  dritik  before  he  be  inwardly  cooled,  or  before  his  Body  be  dried  : 
This  Diftiliation  commonly  is  llimy  Matter  that  fmells  not,  and  is  e»fie 
to  be  cured  ^  for  it  is  no  inward  Ulcer,  but  only  abundance  of  Huiriour, 
the  fubftance  whereof  is  grofs  and  white.  The  fecond  is  a  great  Cold 
ingendred  and  congealed,  cauiing  Humours  Ibmething  thin  and  flimy, 
-.  ol'  the  Colour  of  Marrow,  or  the  White  of  an  Egg  :  This  defcendeth  to 
the  Throat,and  lieth  there  till  it  be  difcharged  through  the  Noftrils.  The 
thu'd  !s  by  long  continuance  thicker,  and  therefore  harder  to  be  cured  ; 
if  the  Colour  thereof  be  Yellow  like  a  Bean,  then  is  tlie  Glanders  moft 
defperate,  and  lieth  alio  in  his  Throat :  But  if  it  be  a  brown  or  darkiili 
Yellow,  then  commonly  a  Fever  will  acompany  the  Difeafe.  To  thefe 
three  Diftillations,  there  iscom.monly  added  a  fourth,  which- is,  when 
the  Matter  which  comes  from  his  Nofe,  is  Dark,  Thin,  and  Reddifh, 
like  little  Sparks  of  Blood,  but  then  it  is  not  fiid  to  be  the  Glanders^  but 
the  Mourning  of  the  Chine,  which  is  a  Difeafe,  for  the  moft  part  held 
incurable,  ft  is  therefore  moft  neclTary  for  every  good  Farrier,  when  he 
iliall  take  this  Cure  in  hand,  to  confider  well  the  Matter  which  ilfueth 
from  the  Horfe'sNofe:  For  if  the  Humour  be  clear  and  tranfparent, 
fo  that  it  may  be  ^een  through,  then  it  is  not  greatly  hurtful,  or  of  much 
moment.  If  it  be  White,  it  is  worj(e,  yet  with  much  eafe  cured.  If.it 
be  Yellow,  leparate  him  from  the  found' Horfes,  for  he  is  Infeftious,'  yet 
to  be  cured  :  If  that  Yellow  be  mixed  with  Blood,  it  is  with  much  Diffi- 
culty helped,  or  if  the  Matter  be  like  unto  Saffron,  the  Horfe  is  hardly 
to  be  faved.  He  muft  alfo  confider  whether  the  Matter  ftink,  or  have 
loft  the  Smell  \  the  firft  is  the  fign  of  an  Ulcer,  the  latter  of  Death : 
Alfo  whether  he  cougheth  with  ftraitnefs  in  his  Cheft  or  no ;  for  that 
alfo  is  a  fign  of  an  inward  Ulcer,  and  that  the  Difeafe  is  paft  Cure.  Now 
for  the  Cure  of  thefe  three  Diftillations,  which  are  all  that  make  up  a 
compleat  Glanders,  you  fliall  underftand,  that  when  the  Glanders  is  of 

the 


Lib.  I.  Of  Cures  PhyficaL  47 

the  firft  fort,  it  is  eafily  helped  by  moderate  Exercile  and  warm  Keeping: 
But  if  it  be  of  the  lecond  fort,you  Ihall  give  him  warmMaihes  of  Malt  and 
Water,  and  perfume  his  Head  well,  and  purge  it  by  Sneezing  ^  and  into 
his  Maihes  you  fliall  put  Fennel-feed  bruifed.     Others  will  take  a  Pint 
of  White-wine,  and  a  handful  of  Soot,  a  Quart   of   Milk,  and   two 
Heads  of  Garlick  bruifed,  brew  them  together,  and  give  it  the  Horle  to 
drink.     Others  will  take  a  Pottle  of  Urine,  a  Handful  of  Bay-Salt,  and 
a  good  Qiaantity  of  Brown-Sugar-candy,  boil  it  to  a  Quarc  ^  then  add 
Licoras  and  Annifeeds  beaten  to  fine  Powder,  and  give  it  luke-warm  to 
drink.     Others  will  take  Lard,  or  Swines-Greale,  and  boil  it  in  Water  : 
Then  take  the  Fat  from  the  Water,  and  mingle  it  with  a  little  Oyl-Oiive, 
and  a  good  Quantity  of  Ui'ine,  and  half  as  much  White-wine,  give  him 
a  Quart  of  this  luke-warm  to  drink.     Others  ule  to  give  of  Ale  a  Quart, 
of  grated  Bread  one  Ouiite  and  a  half,  the  Yolks  of  two  Eggs,  of  Ginger, 
Saffron,  Gloves,  Cinnamon,  Nutmegs,  Cardamomum,  Spikenard,  op  La- 
vender, Galingal,  and  Honey,  of  each  a  pretty  Quantity,  mix   thele 
together,  and  give  it  to  drink.     Now  if  the  Dif^illation  be  of  the  third 
Ibrt,  which  is  the  worft  of  the  three,  you  ihall  take  half  a  pound  of 
Swine's  Blood,  and  melt  it  at  the  Fire,  add  to  it  a  Pound  of  the  juice  of 
Beets,  with  three  Ounces  of  Euforbium  finely  beaten  -^  and  when  it  hath 
boiled  a  little,  take  it  from  the  Fire,  and  add  another  Ounce  of  Eufor- 
bium to  it :  Keep  this  Ointment,  and  anoint  therewith  two  long  Feathers 
or  little  Rods,  lapt  with  Linnen  about,  and  ib  anointed,  put  them  into 
his  Noflrils,  and  after  rubbing  them  up  and  down,  tie  them  to  the  Norfe- 
band  of  the  Bridle,  and  walk  him  abroad  :  Do  thus  three  Days  together, 
and  it  will  either  abfblutely  cure  him,  or  at  leaft  take  away  the  Eye-fore. 
Others  ufe  to  take  a  Quart  of  Ale,  an  half-penny-worth  of  long  Pepper,  a 
little  Brimftone,  a  Pennyworth  of  Gdingaly  two  pennyworth  of  Spikenard 
of  Sfdn,  two  penny  weight  of  Saffron  brayed,  with  two  Ounces  of  But- 
ter boiled  in  the  Ale  :  When  it  is  lukwarm,  caft  the  Horfe,  and  holding 
up  his  Head,  pour  it  equally  into  his  Noflrils  ^  then  holding  his  Noftrils 
clofe,  till  his  Eyes  Itare,  and  that  he  fweat  \  which  done,  give  him  Bays 
and  Ale  to  drink  ^  then  let  him  rife,  and  fet  him  up  warm  ^  feeding  him 
with  warm  Grains  and  Salt,  or  with  fweet  ?vlaihes  ^  but  the  beft  is,  if 
the  Weather  be  warm,  to  let  him  run  abroad  at  Grals.     Other  Farriers 
wfe  to  diffole  in  Vinegar,  three  Drams  of  Muf^ard-feed,  and  as  much 
Enforbium  •,  then  to  give  him  one  Dram  at  his  Noflrils  every  Day  before 
he  Drink.     Others  ufe  to  take  ^rr^,  Iris,  lllyrica.  Seeds  of^  Sf/ia/!age,  A- 
rijtolochia^  of  each  three  Ounces,  Sdniter^  J?n?»/wf,  of  each  five  Ounces, 
Bays  two  Ounces,  Saffron  one  Ounce  •,  make  this  into  Powder,  and  when 
you  give  it,  give  part  in  Pills,  made  with  Pafte  and  Wijie,  and  part  by 
the  Noflril  with  flrong  Oyle  :  Do  this  for  the  fpace  of  three  Days  at  the» 
leaft.     Others  ufe  to  take  of  Malmfey  a  Pint,  of  firong  Ale  a  Pint,  oi 


48  Of   Cures  Phyfical.  Lib.   I, 


jiqimvitdi  four  Spoonfuls,  and  brew  them  together,  with  a  pretty  Quan- 
ty  ofAnnifeeds,  Licoras,  Elicampane-Roots,  Long-Pepper,  Garlick,  and 
three  or  four  New-hdd  Eggs,  and  a  little  Butter  j  give  this  luke-warm  to 
drink  :;,  then  walk  him  abroad,  and  ^tt  him  up  warm  ^  do  this  every  other 
Day  for  a  Week  together.  Others  ufe  to  take  ftale  Urine  that  hath  ftood 
three  or  four  Days,  and  ten  Garlick-heads,  and  feething  them  together, 
give  it  the  Horle  to  drink.  Others  ufe  to  take  Swine's-greafe  well  clari- 
fied^ and  as  much  Oil  de  Bay  as  a  Walinut,  and  give  it  the  Horfe  to  drink, 
with  fair  Water  luke-warm. 

But  better  then  all  thefe  it  is,  to  take  of  Elicampane,  Annifeeds,  and 
1  jcoras,  of  each  one  Penny  worth,boil  them  in  three  Pints  of  Ale  or  Beer, 
till  one  pint  be  conliimed,  the  add  unto  it  a  Quarter  of  a  Pint  of  Sallet- 
Oil,  and  give  it  him  to  drink  luke-warm,  tlien  with  a  Quill  blow  Eufor- 
hium  up  into  his  Koftrils,  and  within  three  Day«  after,  take  of  Muftard 
four  Spoofuls,  Vuiegar  a  Pint,  Butter  three  Ounces,  boil  them  together, 
fehen  add  thereunto  half  an  Ounce  of  Pepper,  and  give  it  the  Horie 
luke-warm-warm  to  drink  ^  ufe  this  Medicine  a  Fortnight.  Others  ufe 
to  take  a  handful  of  pill'd  Garlick,  and  boil  it  in  a  Quart  of  Milk  till  a 
Pint  be  confumed,  then  add  thereto  two  Ounces  of  Sweet  Butter,  and 
a  Pint  of  ftrong  Ale  :,  ftir  them  well  together,  and  give  the  Horfe  Fail- 
ing to  drink  luke-warm,  which  done,  ride  him  a  little  up  and  down,  and 
ufe  this  the  fpace  of  nine  Days. 

Thus  I  have  plainly  fhewed  you  the  Opinion  and  Praftice  of  all  the 
belt  Farriers,  both  of  this  Kingdom,  and  of  others,  and  they  be  all  very 
good  and  elfeftual  •,  yet  for  mine  own  Part,  that  which  i  have  found 
ever  the  beft  in  my  Praftice,  is,  if  the  Difeafe  be  of  the  firft  or  fecond 
fort,  to  give  the  Horfe  to  drink  fafting  every  Morning  for  a  fortnight 
together,'a  Pint  of  ftrong  Ale,  and  five  Spoonfuls  of  the  Oil  of  Oats,  the 
making  of  which  Oil,  you  fiiall  read  in  a  particular  Chapter  following: 
But  if'the  Difeafe  be  of  the  third  fort,  which  is  moft  defperate,  you  fiiall 
then  take  of  Tanners  Oufe  a  Pint,  and  of  new  Milk  a  Pint,  and  of  Oil 
Olive  half  a  Pintj  and  the  quantity  of  a  head  of  Garlick  bruifed,  and  a 
little  Turmerick  ^  mix  thefe  well  together,  and  give  it  the  Horfe  to 
drink  :  Do  this  thrice  in  one  fortnight,  and  it  will  help,  if  any  help  be 
to  be  had. 

C  H  A  p.  XLIV.  Two  mofi  certain  and  lately  found  out  Aledicines,  which  will 
without  all  fail  cure  any  Glanders,  though  our  Farriers  hold  it  imfojfible. 

IF  your  HorfcV  Cold  be  come  to  the  worft  Glanders,  which  is  a  conti- 
tinual  running  at  the  Nofe,and  hath  run  by  the  fpace  of  divers  Months, 
fo  that  your  Farriers  can  do  you  no  good  ^  you  ihall  then  take  better  than 
two  handfuls  or  the  White  Cankerous  Mofswhich  grows  upon  an  old  Oak. 
en  Pale,  and  boil  it  in  two  Quarts  of  Milk  till  one  Quart  be  almoft  con- 
fumed 


Lib.   I.  Of   Cures  Fhyftcal,  j^9 

fumed  •,  then  ftrain  it,  and  Iqueeze  the  Mo(s  well,  \vliic]i  done,  give  it 
the  Horfe  luke-warm  to  drinke :  then  take  the  Goofe-Feathers,  Brim- 
ftone,  and  Butter,  in  fuch  Manner  as  is  let  down  in  the  new  Additions 
for  the  Cold,  or  Poze  in  a  Horfe's  Head,  before,  and  having  put  them 
up  into  his  Noftrils,  ride  him  forth  an  hour  or  two  gently,  and  after  lie 
is  come  home,  draw  forth  the  Feathers,  and  keep  his  Body  warm.  This 
Difeafe  you  ihall  underftand  cometh  not  fuddenly,  but  grows  out  of  long 
procefs  of  time  %  lb  likewile  the  Cure  muft  not  be  expefted  to  be  done  in 
a  Moment,  but  with  much  Jeifure  \  therefore  you  muft  continue  your 
Medicine  as  your  leifure  will  ferve,  either  every  Day,  or  at  leaft  thrice  a 
Week,  if  it  be  four  or  five  Montlis  together,  and  be  affured  in  the  End  it 
will  yield  your  Defire. 

Now  the  fecond  certain  and  well-approved  Medicine,  is.  To  take  Eli- 
campane  Roots,  and  boil  them  in  Milk  till  they  be  foft,  that  you  may 
bruife  them  to  Pap  :  Then  with  a  Horn  give  them  to  the  Horfe,  toge- 
ther with  the  Milk  lukewarm,  being  no  more  than  will  make  the  Roots 
liquid  \  then  having  anointed  your  Goole-Feathers,  put  them  up  into  his 
Noftrils,  and  ride  him  forth,  as  is  before  fliewed. 

C  H  A  p.  XLV.    Of  the  Aiournlng  of  the  Chine. 

TH  E  Difeafe  which  we  call  the  Mourning  of  the  Chine,  or  as  ibme 
Farriers  term  it,  the  moifl  A'fdady,  is  that  fourth  fort  of  corrupt 
Diftillation  from  the  Brain,  of  which  we  have  fpoke  in  the  Chapter  be- 
fore, ihewing  from  whence  it  proceeds,  and  the  figns  thereof :  To  wit, 
that  the  corrupt  Matter  which  iffueth  from  his  Noftrils  will  be  dark,  thin, 
and  reddifh,  with  little  ftreaks  of  Blood  in  it.  It  is  fuppofed  by  fome 
Farriers,  that  this  Difeafe  is  a  foul  Confumption  of  the  Liver,  and  I  do 
not  derogate  from  that  Opinion  :  For  I  have  found  the  Liver  wafted  in 
thofe  Horfes  which  I  have  opened  upon  this  Difeafe :  And  this  Confump- 
tion proceeds  from  a  Cold,  which  after  grows  to  a  Poze,  then  to  a  Glan- 
ders, and  laftly  to  this  Mourning  of  the  Chine. 

The  Cure  whereof,  according  to  the  Opinion  of  the  eldeft  Farriers,  is, 
to  take  clear  Water,  and  that  Honey  which  is  called  Hydromel,  a  Quart, 
and  put  thereunto  three  Ounces  of  Sallet  Oyl,  and  pour  it  into  his  Noftrils 
each  Morning,  the  fpace  of  three  Days  :  And  if  that  help  not,  then  give 
him  to  ^rink  every  Day,  or  once  in  two  Days  at  the  leaft,  a  Quart  of 
old  Wine,  mingled  with  fome  of  the  Sovereign  Medicine  called  Tetra- 
phannacum,  which  is  to  had  almoft  of  every  Apothecary.  Others  ufe  to 
take  Garhiak,  Houfleeh,  and  Chervill^  and  ftamping  them  together,  thruft 
it  up  into  the  Horfes  Noftrils. 

Others  ufe  to  let  the  Horfe  faft  all  Nigiit,  then  take  a  Pint  and  an  half 
of  Milk,  three  Heads  of  Garlick  pilled  and  ftamped,  boil  them  to  the 
half,  and  give  it  the  Horfe,  fome  at  the  Mouth,  fome  at  the  Nofe,  then 

H  gallop 


n^o  Of  Cures  Phy fecal.  Lib.  I. 

gallop  him  a  quarter  of  a  Mile,  then  reft  him  ^  then  gallop  him  half  a 
Mile,  then  reft  him  again  :  Thus  do  twice  or  thrice  together,  then  let 
him  up  warm,  and  give  him  no  Water  till  it  be  high-]SJoc»n  ^  then  give 
him  a  fweet  Maili :  Ule  this  Cure  at  leaft  three  Days  together.  Others 
ufe  to  take  half  a  Peck  of  Oats,  and  boil  them  in  running  Water  till  half 
be  confumed,  then  put  them  into  a  Bag,  and  lay  them  very  hot  upon 
the  Kavel-place  of  his  Back,  and  there  let  it  lie  thirty  Hours,  ufmg  thus 
to  do  three  or  four  times  ^t  leaft.  Others  ufe  to  take  Wormwood,  Peuceda- 
num,  and  Ccntory,  of  each  a  like  Quantity  ^  boil  them  in  Wine,  then  ftrain 
them,  and  pour  thereof  many  times  into  his  ]Sloftrils,  efpecially  in  that 
which  moft  runneth.  Others  ufe  to  take  Hare-hound,  Llcoras,  and  uirmifeedsy 
beaten  to  Powder :,  then  with  Sweet-Butter  to  make  Pills  thereof,  and 
give  them  fafting  to  the  Horfe.  Others  ufe  to  take  Wheat-Flower,  An- 
nifeeds  and  Licoras  ftamped  in  a  Mortar,  five  or  fix  Cloves  of  Garlick 
bruifed  •,  mix  all  thefe  together,  and  make  a  Pafte  of  them  ;,  then  make 
it  into  Pills  as  big  as  Wahiuts,  and  taking  out  the  Horfe's  Tongue,  caft 
the  Balls  down  the  Horfe's  Throat,  three  or  four  at  a  time,  then  give 
him  two  New-laid  Eggs  Shells  and  all,  after  them. 

Now  after  all  thefe,  the  beft  and  moft  approved  Medicine,  is.  To  take 
as  much  of  the  middle-green-Bark  of  an  Elder-Tree  growing  on  the 
Water-Side,  as  will  fill  a  reafonable  VefTel,  putting  thereunto  as  much 
running-Water  as  the  VefTel  will  hold,  and  let  it  boil  till  half  be  con» 
fumed,  and  then  fill  up  the  VefTel  again  with  Water,  continuing  fo  to  do 
three  fever al  times  together ;,  and  at  the  laft  time  when  the  one  half  is 
confumed,  take  it  from  the  Fire,  and  ftrain  it  exceedingly  through  a 
Linnen-Cloath  ^  then  to  that  Decoftion  add  at  leaft  a  third  part  of  the 
Oil  of  Oats,  or  for  want  of  that,  of  Oil  Olive,  or  of  Hoggs-greafe,  or 
Sweet-Butter  ',  and  being  warmed  again,  take  a  Quart  thereof,  and  give 
it  the  Horfe  to  drink,  one  Hornful  at  his  Mouth,  and  another  at  his  No- 
ftrils,  efpecially  that  which  cafteth  out  the  Matter.  And  in  any  Cale, 
let  the  Horfe  be  fafting  when  he  taketh  this  Medicine  ;  for  it  not  only 
cureth  this,  but  any  Sicknefs  proceeding  from  any  Cold  whatfoever.  It 
fhall  be  alfo  good  to  ufe  to  his  Body  fome  wholefome  Fridion,  and 
to  his  Head  fome  wholefome  Bath ,  of  which  Baths  you  ihail  read 
more  hereafter  in  a  Chapter  following.  For  his  Diet,  his  Meat  fhouid 
be  fodden  Barley,  and  fweet  Hay,  and  his  Drink  warm  Water,  or 
Maihes :  But  if  it  be  in  the  Summer-feafon,  then  it  is  beft  to  let  him  run 
at  Grafs  only. 


C  H  A  p,' 


Lib.  I.  Of  Cures  Phyfical.  $ 


Chap.  XLVI.  u4  ntofi  Rare  and  Certain  approved  Medicine^  to  Cure  any 
High  Running  G lander s^  called^  The  Mourning  of  the  Chine  ;  held  of  all  Men 
incruable. 

THIS  Difeafe  to  my  Knowledge,  there  is  not  any  Smith  or  Farrier  «C^ 
in  this  Kingdom  can  tell  how  to  cure  *,  for  it  comes  not  to  the  ex- 
tremity, till  the  Horfe  have  run  at  his  Nofe  a  Year  or  more  ;  and  have 
at  the  Roots  of  his  Tongue,  a  hard  L,ump  gathered,  which  will  not  be 
difiblved.  Now  for  mine  own  Part,  it  is  well  known  I  have  cured  many 
with  this  Medicine  only  :  Take  of  Aurifigmentum  and  Tujfilaginis  beaten 
into  fine  Powder,  of  each  of  them  four  Drams :  Then  beating  them 
with  fine  Turpentine,  bring  them  into  a  Pafte,  then  make  of  it  little 
Cakes,  or  Troches,  as  broad  as  a  Groat,  and  dry  them  :  This  done,  lay 
about  two  or  three  of  them  on  a  Chafing-diili  of  Coals,  and  cover  them 
with  a  Tunnel,  lb  that  the  Smoak  may  come  out  only  at  the  End  thereof, 
and  lb  without  any  lofs  afcend  up  into  the  Horfe's  Head  through  his 
Koftrils  ^  then  ride  the  Horfe  till  he  begin  to  Sweat  •,  do  this  once  every 
Morning  before  Water,  till  the  Running  be  ftopt,  which  will  be  in  a 
very  ihort  Ipace,  confidering  the  greatnefs  of  the  Difeafe. 

C  H  A  B,    XLVII.    Of  the  Cough. 

Coughing  Is  a  Motion  of  the  Lungs,  railed  naturally  from  its  expul- 
five  Power,  to  cafl  out  the  hurtful  Caufe,  as  Neefuig  is  the  Motion 
of  the  Brain,  Now  of  Coughs,  there  be  fome  outward,  and  fome  in- 
ward :  Thole  are  faid  to  be  outward,  which  proceed  of  outward  Caufes, 
as  when  a  Horfe  doth  eat  or  drink  too  greedily,  lb  that  his  Meat  goeth 
the  wrong  way,  or  when  he  licketh  up  a  Feather,  or  eateth  dufly  or  fliarp- 
bearded  Straw,  and  fuch  like,  which  tickling  his  Throat,  caufeth  him 
to  Cough  ^  thofe  which  are  faid  to  be  inward,  are  either  wet  or  dry,  of 
which  we  fhall  fpeak  more  hereafter.  Now  of  thefe  outward  Coughs, 
they  may  proceed  from  the  Corruption  of  the  Air,  which  if  it  do,  you 
ihall  give  him  half  an  Ounce  of  Diapente  in  a  Pint  of  Sack,  and  it  will 
help.  It  may  alfo  proceed  from  Duft,  and  then  you  muft  walh  it  down 
by  powring  into  his  Noflrils  Ale  and  Oil  mingled  together.  It  may  come 
by  eating  fliarp  and  fowre  things  -^  and  then  you  muft  put  down  his  Throat 
Pills  of  Sweet-Butter,  whofe  Ibftnefs  will  help  him.  It  may  proceed 
from  fome  little  or  flight  taken  Cold,  and  then  you  fhall  take  the  Whites 
and  Yolks  of  two  Eggs,  three  Ounces  of  Sallet-Oil,  two  Handfuls  of 
Bean-Flower,  one  ounce  of  Fenugreek,  mix  them  with  a  Pint  of  old 
Malmfey,  and  give  it  the  Horfe  to  drink  three  Days  together  :  Or  elfe 
take  Tarr  and  frefh  Butter,  mix  them  together,  and  give  Pills  thereof 
to  the  Horfe  four  times  in  feven  Days :  That  is,  the  firfl,  the  third,  the 
fifth,  and  the  feventh  Day.    There  be  others  which  ufe  to  take  a  Gallon 

Hi  of 


52  Of  Cures  Phyfical.  Lib.  I, 

of  fair  Water,  and  make  i^  ready  to  feeth  •  then  put  thereto  a  Peck  of 
ground  Malt,  with  two  handfuls  of  Box  Leaves  chopt  fmall,  and  a  little 
Groundfel,  mix  them  all  together,  and  give  him  every  Morning  and  E- 
vening  a  Pint  for  a  Week  together.  If  to  the  Box-Leaves  you  add  Oats 
ai  d  Bettony,  it  is  not  amifs,  fo  you  keep  the  Horfe  warm.  Others  ufe 
to  give  the  Horfe  a  Pint  of  Swine's-Blood  warm.  Others  ufe  to  boil  in  a 
Gallon  of  Water  one  Pound  of  Fenugreek,  then  ftraining  it,  give  the 
Water  Morning  and  Evening  by  a  pint  at  a  time  to  drink,  then  drying 
his  Fenugreek,  give  it  the  Horfe  with  his  Provender.  Others  ule  for  all 
manner  of  Coughs,  to  take  a  Quaitern  of  white  Currans,  and  as  much 
clarified  Honey,  two  ounces  of  f\veet-Marjoram,  with  old  freih  Greafe, 
and  a  Head  of  Gar  lick  ^  melt  that  which  is  to  be  molten,  and  pun  that 
which  is  to  be  beaten  ^  mix  them  together,  and  give  the  Horfe  a  Pint 
thereof,  better  than  three  Mornings  together.  Others  ufe  to  give  the 
Horfe  the  Gut  of  young  Pullet  dipt  in  Honey,  and  being  warm  ^  and 
certainly,  there  is  not  any  of  thele  Medicines,  but  are  moft  Ibvereign 
and  well  approved.  Kow  whereas  Ibme  Farriers  ufe  to  thruft  down  the 
Throat  of  the  Horfe  a  Willow  Wand,  rolled  about  with  a  Linnen  Cloath, 
and  anointed  ail  over  with  Honey,  (I  for  my  part)  do  not  like  it ;  for  it 
both  torments  the  Horle  more  than  there  is  occaiion,  and  doth  but  only 
go  about  to  take  away  that  which  is  gone  in  the  ftruggling,  before  the 
Medicine  can  be  uled,  for  it  is  only  for  a  Cough,  which  cometh  by  a 
Feather^  or  fome  fuch  like  Matter. 

C  H  A  Po    XLVIIL   Of  the  inward,  or  wet  Cough. 

Touching  inward  Coughs,  which  are  gotten  and  engendred  by  Colds 
and  Rheums  of  long  continuance,  being  not  only  dangerous, 
but  lometimes  Mortal ,  you  fhall  underftand,  that  they  are  divi- 
ded into  two  Kinds,  the  one  Wet,  the  other  Dry  ^  the  wet  Cold  pro- 
ceedeth  from  cold  Caufes  taken  after  great  Heat  ^  which  heat  dilfol- 
ving  Humours,  thofe  Humours  being  again  congealed,  do  prefently  caufe 
Obftru^lions  and  flopping  of  the  Lungs.  Now  the  iigns  to  know  this 
wet  Cough,  is,  the  Horle  will  ever  after  his  Coughing,  caft  out  either 
Water  or  Matter  out  of  his  Koftrils,  or  Champ  or  Chaw  with  his  Teeth^ 
the  thick  Matter  which  he  cafteth  out  of  his  Throat,  as  you  fhall  ealily. 
perceive,  if  you  heedfully  note  him,  he  will  alfo  Cough  often  without 
Intermiffion,  and  when  he  Cougheth,  he  will  not  much  bow  down  his 
Head,  nor  abftain  from  his  Meat :  And  when  he  drinketh,  you  ihall  fee 
fome  of  his  Water  iffue  out  at  his  Noftrils.  The  Cure  is,  firft  to  keep 
him  exceeding  warm  ^  then  forafmuch  as  it  proceedeth  from  cold  Caules, 
you  ihall  give  him  hot  Drinks,  and  Spices,  as  Sack,  or  ftfong  Ale, 
brewed  with  Cinnamon,  Ginger,  Cloves,  Treacle,  Long-Pepper,  and 
esth«r  Swines-greafe,  Sallet-Oil,  or  Sweet-Butter,  for  you  ihall  know, 

that 


Lib.  I.  Of  Cures  ThyftcaL  53 

that  all  cold  Caufes  are  cured  with  Medicines  that  open  and  warm^  and 
the  hot  with  fuch  as  cleanle  and  cool.  Some  ufe  to  take  a  pretty  Quan- 
tity of  Benjamine^  and  the  Yolk  of  an  Egg,  which  being  well  mixt  to- 
gether, and  put  into  an  Egg-ihell,  caft  all  down  into  the  Horfe's  Throat, 
and  then  moderately  Ride  him  up  and  down  for  more  than  a  quarter  of 
an  Hour  :  And  do  this  three  or  four  Mornings  together.  Others  ule  to 
keep  him  warm,  and  then  to  give  him  this  Drink  :  Take  of  Barley  one 
Peck,  and  boil  it  in  two  or  three  Gallons  of  Running-Water,  till  the 
Barley  burft,  together  with  bruifed  Licoras,  Annifeeds,  and  Raifms,  of 
each  a  Pound  ;  then  ftrain  it,  and  to  that  Liquor  put  of  Honey  a  Pint, 
and  a  quartern  of  Sugar-candy,  and  keep  it  dole  in  a  Pot  to  lerve  the 
Horfe  therewith  four  feveral  Mornings,  and  caft  not  away  the  Barley, 
nor  the  reft  of  the  ftrainings,  but  make  it  hot  every  Day  to  perfume  the 
Horie  withal  in  a  clofe  Bag  -^  and  if  he  eat  of  it,  it  is  ix)  much  the  better^ 
and  after  this,  you  ihall  give  the  Horfe  fbme  moderate  Exercife  ^  and 
for  his  Diet,  let  him  drink  no  cold  Water  till  his  Cough  abate,  and  as  it 
leffeneth,  fo  let  the  Water  be  lefs  warmed. 

Now  for  mine  own  Part,  though  all  thele  Receipts  be  exceeding  good, 
and  very  well  approved,  yet  in  this  Gale,  thus  hath  been,  and  ever  ihall 
be  my  PratT:iDe  ;  if  I  found  either  by  the  heavinefs  of  the  Hoffe's  Head, 
or  by  the  ratling  of  his  Noftrils,that  the  Gough  proceeded  moft  from  the 
flopping  of  his  Head,  I  would  only  give  him  four  or  five  Mornings  toge- 
ther, three  or  four  good  round  Pills  of  Butter  and  Garlick,  (well  knodden 
together)  fafting,  then  ride  him  moderately  an  hour  after  -^  but  if  I  found 
that  the  Sicknefs  remained  in  the  Gheft  or  Breaft  of  the  Horfe,  then  I 
would  give  him  twice  in  four  Days  a  pint  of  Sack,half  a  Pint  of  Sallet-OiJ, 
and  two  ounces  of  Sugar-candy  well  brewed  together,and  made  luke-warm, 
and  then  ride  him  half  an  hour  after,and  i^Qt  him  up  warm,  fuffering  him 
to  drink  no  cold  Water,  till  his  Gough  begin  to  abate  and  leave  him. 

But  for  all  wet  Goughs,  frettized  and  broken  Lungs,  putrified  and  rot- 
ten Lungs,  or  any  fuch  moift  Dileafe,  fee  the  new  Additions  far  the 
Mourning  of  the  Chine,  and  it  is  a  certain  Gure. 

Chap.  XLIX.  Of  the  Dry  Cough. 
^JT  H I S  Difeafe  which  we  call  the  dry  Cough,  is  a  grofs  and  tough 
-*■  Humour,  cleaving  hard  to  the  hollow  places  of  the  Lungs,  which 
ftoppeth  the  Wind-pipes,  fo  that  the  Horfe  can  hardly  draw  his  breath. 
It  doth  proceed  by  Ill-government,  from  the  Rheum  which  diftilleth 
from  the  Head,  falleth  dow  to  the  Breaft,  and  there  inforceth  the  Horfe 
to  ftrive  to  caft  it  out. 

The  fpecial  figns  to  know  it,  i§,  by  eating  hot  Meats,  as  Bread  that  n 
i|)iced.  Straw,  dry  Hay,  or  fuch  like,  his  extremity  of  Coughing  will 
will  increafe,  by  eating  cold  arjd  moil!  Meats,  as  Grafs,  Sorage,  Grains^ 

and . 


^4  ^f  ^^^^^  Phy fecal.  Lib.  I. 

and  fuch  like,  it  will  abate  and  be  the  lefs  :  He  Cougheth  leldome,  yet 
when  he  congheth,  he  cougheth  violently  a  long  time  together,  and 
drily  with  a  hollow  found  from  his  Cheft :  He  alfo  boweth  his  Head 
down  to  the  Ground,  and  forfaketh  his  Meat  whilft  he  Cougheth,  yet 
never  cafteth  forth  any  thing,  either  at  his  Mouth  or  Noftrils. 

This  Cough  is  moft  dangerous,  and  not  being  taken  in  time  is  incura- 
ble :  For  it  will  grow  to  the  Purfick  or  Broken-winded  altogether.  The 
Cure,  according  to  the  Opinion  of  the  ancient  Farriers,  is,  that  foraf- 
much  as  it  proceedeth  from  hot  Humours,  therefore  you  fliall  perfume 
his  Head  with  cold  Simples,  as  Camomile,  Mellilot,  Licoras,  dried  Red 
Rofes  and  Camphire  boiled  in  Water,  and  the  Fume  made  to  pafs  up  into^ 
his  Mouth  and  Noftrils. 

Others  ufe  to  take  a  clofe  Earthen  Pot,  and  to  put  therein  three  Pints 
of  the  ftrongeft  Vinegar,  and  four  Eggs,  Shells  and  all,  unbroken,  and 
four  Heads  of  Garlick  clean  pilled  and  bruiled,  and  fet  the  Pot  being 
very  clofe  covered  in  avvarm  Dung-hil  or  a  Horfe-mixen,  and  there  let 
it  ftand  24  Hours,  then  take  it  forth  and  open  it,  and  take  out  the  Eggs 
which  will  be  as  loft  as  Silk,  and  lay  them  by,  until  you  have  ftrained 
the  Vinegar  and  Garlick  through  a  Linnen  Cloath  :  Then  put  to  thai  Li- 
quor a  quartern  of  Honey,  and  half  a  quartern  of  Sur^r-candy,  and  two 
Ounces  of  Licoras,  and  two  Ounces  of  Annifeeds  beaten  all  into  line 
Powder,  and  then  the  Horfe  having  fafting  all  the  Night,  early  in  the 
Morning,  about  feven  or  eigiit  a-Clock,  open  the  Horfe's  Mouth  v/ith  a 
Drench-ftaif  and  Cord,  and  firft  caft  down  his  Throat  one  of  the  Eggs, 
and  then  prefently  after  it  a  Horn  full  of  the  aforefaid  Drink,  being  made 
luke-warm  •,  then  caft  in  another  Egg,  and  another  Hornfull :    Aiid  thus 
do  till  he  hath  fwallowed  up  all  the  Eggs,  or  three  at  the  leaft  ^  then  Bri- 
dle him,  and  cover  him  warmer  than  he  was  before,aiid  let  him  up  in  the 
Stable,  tying  him  to  the  bare  Rack  for  the  fpace  of  two  Hours  •,  then 
unbridle  him,  and  give  him  either  fome  Oats,  Hay,  or  Grafs  ^  yet  in  any 
Cale  give  him  no  Hay,  until  it  hath  been  fomewhat  fprmkled  with  Wa- 
ter :  For  there  is  no  greater  Enemy  to  a  dry  Cough  than  dry  Hay,  dry 
Straw,  or  Chaff  ^  then  let  him  have  cold  Water  the  fpace  of  nine  Days. 
Now  if  you  chance  the  firft  Morning,  to  leave  an  Egg  untaken,  you 
ihaH  not  fail  to  give  it  him,  and  the  remainder  of  the  Drink  the  Morn- 
ing following.     If  you  find  by  this  Praftice  that  the  Cough  weareth  not 
away,  you  ihall  then  purge  his  Head  with  Pills,  of  which  you  ftiall  read 
in  the  Chapter  of  Turgations  :  After  his  Pills  received,  you  fhall  let  him 
faft  three  Hours,  ftanding  warm  cloathed  and  littered  in  the  Stable  :  You 
ihall  alfo  now  and  then  give  him  a  warm  Maih,  and  once  a-Day  Trot  him 
moderately  abroad. 

There  be  other  Farriers  which  for  this  dry  Cough  take  only  the  Herb 
called  Lyon's-Foot,   Lady's-Mantle,   Spurge,  and  Smallage,  of  each  a 

like 


Lib.  I.  Of  Cures  Fhyfical.  5  5 

like  quantity,  feethe  them  in  a  Quart  of  old  Wine,  or  a  Quart  of  Run- 
ning-Water till  fome  part  be  confumed,  and  give  it  the  Horfe  to  drink  : 
If  inftead  of  the  Herbs  themfelves,  you  give  the  Juice  of  the  Herbs  ia 
Wine,  it  is  good.  ,There  be  others  which  take  a  good  quantity  of  white 
Currans,  and  as  much  Honey,  two  Ounces  of  Marjoram,  one  Ounce  of 
Penny-royal,  with  fire  Pounds  of  freih  Greafe,  and  nine  Heads  of  Gar- 
lick,  beat  that  which  is  to  be  beaten,  and  melt  the  reft  ^  give  this  in  four 
or  five  Days  like  Pills  dipt  iia  Honey.  Others  ufe  to  take  Myrrh  Opo- 
ponax.  Iris,  Ilerica,  and  Galbanum,  of  each  two  Ounces,  of  Red  Sto- 
rax  three  Ounces,  of  Turpentine  four  Ounces,  of  Hen-bane  half  an 
Ounce,  of  Opium  half  an  Ounce,  beat  them  to  fine  Powder,  and  give 
two  or  three  Spoonfuls  with  a  Pint  of  old  Wine,  or  a  Quart  of  Ale. 

Others  ufe  to  take  forty  grains  of  Pepper,  four  or  five  Roots  of  Rad- 
diih,  four  Heads  of  Garlick,  ond  five  ounces  fweet-Butter  ^  ftamp  them 
all  well  together,  and  give  every  Day  a  Ball  of  It  to  the  Horfe  for  a 
Week  together,  inaking  him  faft  two  hours  after  his  taking  of  it  j  and 
furely,  it  is  a  moft  excellent  approved  Medicince  for  any  old  over-grown 
Cold,  or  Cough.  Oiher  Farriers  ufe  to  take  of  Oil  de  Bay  and  fweet  But- 
ter, of  each  half  a  pound,  Garlick  one  pound,  beat  it  together  unpilled, 
and  being  well  beated  with  a  Peftle  of  Wood,  add  your  Oil  and  Butter 
unto  it :  Then  having  made  it  into  Balls,  with  a  little  Wheat-flower, 
give  your  Plorfe  every  Morning  for  a  Week  and  more,  three  or  four  Balls 
as  big  as  Walnuts,  keeping  him  fafting  after  from  Meat  three  hours,  and 
from  Drink  till  it  be  Night,provided  that  ftill  his  Drink  be  warm,and  his 
Meat,  if  poiTible,  may  be  Grafs  or  Hay  fprinckled  with  Water  :  As  for 
his  Provender,  it  fhould  be  Oats  and  Fenugreek  fprinkled  among  it.  Now 
if  you  perceive  that  at  a  Fortnights  End,  his  Cough  doth  nothing  at  all 
abate,  you  fliall  then  for  another  Week, give  him  again  the  fame  Phyfick 
and  Diet  •,  but  truly  for  my  own  part,  I  have  never  found  it  to  fail  in  any 
Horfe  whatfoever  ^  yet  I  will  wiih  all  Farriers  not  to  be  too  bufie  with 
thefe  inward  Medicines,  except  they  be  well  aHured  that  the  Cold  hath 
been  long,  and  that  the  Cough  is  dangerous. 

Chap.  L.    Two  e.y:cellcnt  true  and  well  approved  Medicines^  for  any  Cold,  drf 

Cough,  jhortnefs  of  Breath,  Vurfmefs,  or  Broken-winded.^ 
nn  H  E    firft  is,  Take  of  Tar  three  fpoonfuls,  of  l\veet-Butter  as  much,  *^ 
•^    beat  and  work  them  well  together  with  the  fine  powder  of  Licoras, 
Annifeeds,  and  Sugar-candy,  till  it  be  brought  to  a  hard  Pafte  j  then 
make  it  in  three  round  Balls,  and  put  into  each  Ball  four  or  five  Cloves 
of  Garlick,  and  fo  give  them  them  to  the  Horfe,  and  warm  him  with 
Riding,  both  before  and  after  he  hath  received  the  Pills,  and  be  alTured,, 
that  he  be  fafting  when  he  takes  it  ^  and  faft  at  leaft  two  hours  after  he 
hath  taken  it, 

Th& 


^6  Of   Cures  Pbyfical,  Lib.  I. 

The  Second  is,  Take  of  the  white  Fat  or  Lard  of  Bacon,  a  Piece  four 
Fingers  long,  and  ahnoft  two  Fingers  thick  both  ways  ^  then  with  your 
Knife  making  many  holes  into  it,  ftop  it  with  as  many  Cloves  of  Gar- 
lick  as  you  can  conveniently  get  into  it,  then  rolling  it  in  the  Powder  of 
Licoras,  Annifeeds,  Sugar-candy  and  Brimftone,  all  equally  mixed  toge- 
ther, give  it  your  Horfe  fafting  in  a  Morning,  at  leaft  twice  a  Week 
continually,  and  ride  him  after  it,  and  be  fure  that  all  the  Hay  he  eats  be 
finely  fprinkled  with  Water. 

Chap.   LI.    The  hejl  of  all  other  Afediclnes,  for  a  dry  Cough,  never  before 
mentioned^  nor  revealed. 

TAKE  of  the  Syrup  of  Colts-foot  two  Ounces,  of  the  Powder  of 
Elicampane,  of  Annifeeds  and  of  Licoras,  of  each  half  an  Ounce, 
of  Sugar-candy  divided  into  two  Parts,  two  Ounces,  then  with  Sweet- 
Butter  work  the  Syrup  and  the  Powders,  and  one  part  of  the  Sugar-candy 
into  a  ftiff  Pafte,  and  thereof  make  Pills  or  fmall  Balls,  and  roll  them  in 
the  other  part  of  the  Sugar-candy,  and  To  give  it  to  the  Horfe  fafting, 
and  Exercife  him  gently  an  hour  after  it :  And  thus  do  for  divers  Morn- 
ing till  you  find  Amendment. 

Chap.  LIL  Of  the  Fretnz.edy  Broken,   and  Rotten  Lungs. 

COughs  do  many  times  proceed  from  the  Corruption  and  Putrefaftioa 
of  the  Lungs,  gotten  either  by  feme  extream  Cold,  Running  or 
Leaping,  or  by  over-greedy  drinking  after  great  thirft  ^  becaufe  the  Lungs 
being  inclofed  in  a  very  thin  film,  they  are  therefore  the  much  fooner 
broken  •,  and  if  fuch  a  breach  be  made,  without  inftant  Cure,  they  be- 
gin to  Inflame  and  Apofthume,  oppreiling  and  fickning  the  whole  Lungs. 
Now  the  Signs  to  know  this  Difeafe,  is,  the  Horfe's  Flanks  will  beat  when 
he  Cougheth,  and  the  flower  they  beat,  the  more  old  and  dangerous  is 
the  Difeafe  :  He  will  alfo  draw  his  Wind  ihort,  and  by  a  little  at  once  : 
He  will  groan  much,  be  fearful  and  loath  to  Cough  ^  and  often  turn  his 
Head  to  the  place  grieved  :  To  conclude,  he  will  never  Cough,  but  he 
will  bring  up  Ibmething  which  he  will  champ  in  his  Mouth  afterThe  Cure 
is,  give  him  two  or  three  Ounces  of  Hogg's-Greale,  and  two  or  three 
Spoonfuls  of  Diapente  brewed  in  a  quart  of  Barley- Water,  wherein  Cur- 
rans  have  been  Sodden.  Other  Farriers  ufe  to  take  a  Pound  of  Licoras, 
and  being  fcraped  and  fliced,  to  fteep  it  in  a  quart  of  Water  four  and 
twenty  hours  \  then  to  *ftrain  it,  then  to  boil  thiee  or  four  Ounces  of 
Currans  in  it,  and  fo  give  it  the  Horfe  to  drink  and  keep  him  fafliiug  three 
or  four  hours  after.  There  be  other  Farriers  which  ufe  to  take  of  Fe- 
nugreek and  Linfeed,  of  each  half  a  Pound,  of  Gum-dragant,  of  Ma- 
ftick,  of  Myrrh,  of  Sugar,  of  Fitch-Flower,  of  each  one  ounce ;  let 
all  thele  be  beaten  into  fine  Powder,  and  then  infufed  one  whole  Night 

in 


Lib;  I; Of'  Cures  Phyfiraj  6^ 

in  a  good  quantity  of  warm  Wiiter,  and  the  next  Eay  give  him  a  quart  cf 
this  luke-warm,  patting  thereto  two  Ounces  of  the  Oil  of  Ro!es%  ai.d  this 
you  muft  do  many  Days  together^  and  if  the  Difeafe  be  new,  it  will 
certainly  heiil  •,  if  it  be  never  fo  old,  it  will  alTuredly  eale  him,  but  in 
jiny  Cafe  let  him  drink  no  cold  Water:  And  for  his  Food,  Grafs  is  the 
moft  excellent. 

Others  ufe  (and  it  is  the  beft  Cure)  to  take  of  Malmfey  a  Pint,  of 
Honey  three  iJpoonful!*,  mix  tiiem  tot^ether,  then  tnko  ol  Myrrh,  of 
Saffron,  of  Caffia  and  Cinnamon,  of  each  a  like  quantity,  beat  them  to 
a  fine  Powder,  and  give  two  Spoonfuls  thereof  in  the  Wine  to  drink,  do 
this  at  leaft  a  Fortnight  together,  and  it  is  certain  it^will  help  thefe  Fret- 
tized,  and  broken  Lungs,  but  for  the  putrihed  and  rotten  Lungs,  we 
will    Ipeak  more  in  the  next  Chapter. 

Chap.  LIIL    Of  the  Putrified  nnd  Rotten  Lungs. 

THIS  Difeafe  of  Rotten  and  Exulcerate  Lungs,  you  Hiall  know 
bv  thefe  Signs :  He  will  Cough  oft  and  vehemently,  and  ever  in  his 
Coughing  he  will  cafl  little  reddiih  Lumps  out  of  his  Mouth,  he  will  de- 
cay much  in  his  Fleih,  and  yet  eat  his  Meat  with  more  greedinefs  than 
when  he  was  found  :  And  when  he  Cougheth,  he  will  Cough  with  more 
eafe  and  clearnels  than  if  his  Lungs  were  but  only  broken.  The  Cure 
whereof,  according  to  the  Praftice  of  our  ordinary  Englifli  Farriers,  is, 
to  give  the  Horfe  divers  Mornings  together  a  Pint  of  ftrong  Vinegar 
warm,  or  elfe  as  much  of  Man's  Urine,  with  half  ^o  much  HoggVGreafe, 
brewed  warm  together. 

But  the  more  ancient  Farriers  take  a  good  quantity  of  the  Juice  of  ,^g;A 
Purflain  mixt  with  the  Oil  of  Roles,  adding  thereunto  a  little  Traga- 
canthum,  which  hath  before  been  laid  to  fteep  in  Goat's-Milk,  or  for 
want  thereof  in  Barley,  or  Oaten-Milk  ftrained  from  the  Corn,  and  give 
him  a  pint  thereof  every  Morning  for  feven  Days  together.  This  Me- 
dicine is  but  only  to  ripen  and  break  the  Impoflhume,  which  you  fhall 
know  if  it  hath  done,  becaufe  when  the  Sore  is  broken,  his  Breath  will 
ftink  exceedingly  :  Then  fhall  you  give  him  the  other  feven  Days  this 
Drink  :  Take  the  Root  called  Caftus,  two  Ounces,  and  of  Caflia,  or  Ci- 
namon,  three  Ounces  beaten  into  fine  Powder,  and  a  few  Raifins,  and 
give  it  him  to  drink,  with  a  pint  of  Malmfey.  Others  ufe  to  take 
of  Frankincenfe  and  Ariftolochia,[of  each  two  Ounces  beaten  into  fine 
Powder,  and  give  the  Horfe  two  or  three  Spoonfuls  thereof,  with  a  Pint 
of  Malmfey.  Others  take  of  unburnt  Brimftone  two  Ounces,  of  Arifto- 
lochia  one  Ounce  and  a  half  beaten  to  Powder,  and  give  it  the  Horie  with 
a  Pint  of  Malmfey. 

I  Chap. 


66 Of  Cures  Phy fecal. Lib.  I. 

Chap.    LIV.    Of  Shortnefs  of  Breathy  or  Vurfmtfs. 

THIS  Difeafe  of  ihort  BreJith  or  Purfinefs,  may  come  two  feveral 
ways,  that  is,  Naturally,  or  Accidentally :  Naturally,  as  by  the 
iftraitnels  of  his  Conduits,  which  convey  his  Breath,  when  they  want  Li- 
berty to  carry  his  Breath  freely,  or  being  cloyed  up  with  Fat,  force  Stop- 
pings and  Obftruftions  in  his  Wind-pipe,  and  thereby  make  his  Lungs 
labour,  and  work  painfully.  Accidentally,  as  by  hafty  running  after 
drinking,  or  upon  full  Stomach,  by  which  Humours  are  compelled  to 
defcend  down  into  the  Throat  and  Lungs,  and  there  ftoppeth  thfe  pafTage 
of  the  Breath.  The  iigns  of  this  Difeafe  are  continual  panting  and  hea- 
ving of  his  Body  without  any  Coughing,  great  heat  of  Breath  at  his  No- 
i^rils,  and  a  fqueezing  or  drawing  in  of  his  Nofe  when  he  breatheth ; 
befides  a  coveting  to  hold  out  his  Head  whilft  he  fetcheth  his  Wind. 
The  Cure,  according  to  the  Opinion  of  fome  of  our  beft  Farriers,  is  to 
giva  him  in  his  Provender,  the  Kernels  of  Grapes,  for  they  both  fat 
and  purge  \  and  you  muft  give  them  plentifully.  The  warm  blood  of  a 
lucking  Pig  is  excellent  good  alio.  Other  Farriers  ufe  to  take  Venus- 
hair,  Ircos,  Aih-Keys,  Licoras,  Fenugreek,  and  Raifms,  of  each  a  dram 
and  a  half;  Pepper,  Almonds,  Borage,  Nettle-feed,  Ariftolochia,  and 
Col]oquintida,of  each  two  Drams,  Algaratium  one  Dram  and  a  Half,  Ho- 
ney two  Pounds,  dilTolve  them  with  Water,  wherein  Licoras  hath  beea 
Ibdden,  and  give  him  one  Pint  every  Morning,  for  three  or  four  Morn- 
ings. Others  ufe  to  take  MoUine,  or  Long-wort,  and  make  a  Powder 
thereof,  and  give  two  Spoonfuls  thereof  with  a  Pint  of  running  Water, 
or  elfe  Powder  of  Gentian,  in  the  aforefaid  manner,  and  do  it  for  divers 
Mornings. 

1;;;-?^  Others  ufe  to  take  of  Nutmegs,  Cloves,  Galingal,  Grains  of  Paradife,, 
of  each  three  Drams,  Carraway-leed,  and  Fenugreek,  a  little  greater 
quantity,  as  much  Satfron,  and  half  an  Ounce  of  Licoras  *,  beat  them 
^\\  into  fine  Powder,  then  put  two  or  three  Spoonfuls  thereof  to  a  Pint 
of  White-wine,  and  the  Yolks  of  four  Eggs,  and  give  it  theHorleto 
<ilrink ;  then  tie  his  Head  up  high  to  the  Rack  for  an  Hour  after ;  That 
done,  either  ride  him,  or  walk  him  up  and  down  gently,  and  keep  him 
fafting  four  or  five  Hours  after  at  the  leaft^  the  next  Day  tu^rn  him  ta 
Grafs,  and  he  will  do  well.  There  be  others  which  ufe  to  let  the  Horie 
%lood  in  the  Neck-vein,  and  then  give  him  this  Drink  :  Take  of  Wine 
and  Oil,  of  each  a  Pint,  of  Frankincenle  half  an  Ounce,  and  of  the 
Juice  of  Hare-hound  half  a  Pint,  mix  them  well  together,  J^nd  give  him 
to  drink. 

|l>-^  Others  ufe  to  give  him  only  iomewhat  more  than  a  Pint  of  Honer^ 
Hog's-Greafe,  and  Butter  molten  together,  and  let  him  drink  it  luke- 
warm.   Eggs  made  foft  in  Vinegar,  as  is  ihewed  in  the  Chapter  of  the 

dryi 


Lib.  I.  Of  Cures   Phyfical,  67 


■BMMIM^MM 


xJry  Ceugh,  is  excellent  for  this  fhortnefs  of  Breath,  lb  you  give  the  Eggs 
•increafing,  that  is,  the  firft  Day  one,  the  fecond  Day  three,  and  the 
third  five  ^  and  withal,  to  pour  a  little  Oil  and  Wine  into  his  Noftils,  is 
very  good  aifo.  There  be  other  Farriers  which  ufe  to  take  a  Snake,  and 
cut  cM  her  Head  and  Tail,  and  then  take  out  the  Guts  and  Entrails,  boil 
the  reft  in  Water  till  the  Bone  part  from  the  Flefti  ^  then  caft  the  Bone 
away,  and  give  every  third  Day  of  this  I>ecoftion  more  than  a  Pint,  till 
vou  have  fpent  three  Snakes,  and  this  is  excellent  good  for  the  dry  Cough 
alfo. 

Now  the  laft  and  beft  Medicine  for  this  fhortnefs  of  Breath,  ('for  in-  "^ 
deed  ill  this  Calel  do  not  afFeft  much  Phyficking)  is  only  to  take  Anni- 
feeds,  Licoras,  and  Sugarcandy,  all  beaten  into  very  fine  Powder,  and 
take  four  Spoonfuls  thereof,  and  brew  it  well  with  a  Pint  of  White-wine, 
and  half  a  pint  of  Sallet-Oil  j  and  ufe  this  ever  after  your  Horfe's  Tra- 
vel, and  a  Day  before  he  is  travelled. 

Chap.  LV.    Of  the  Broken-mvded,  Purfe-fick  Horfe. 

TH  I S  Difeafe  of  Brokec- winded,  I  have  ever  fmce  I  firft  began  to 
know  either  Horfe  or  Horfe-leach-craft,  very  much  difputed  with 
myfelf;  and  for  many  Years  did  conftantly  hold  (as  I  ftill  do)  that  in 
truth  there  is  no  fuch  Diieale  ;  only  in  this  I  found  by  daily  Experience^ 
that  by  over-hafty  or  fudden  running  of  a  Horfe  (or  other)  prefently 
after,  or  by  long  ftanding  in  the  Stable  with  no  Exercile  and  foul  Food, 
that  thereby  gro6  and  thick  Humours  may  be  drawn  down  into  the  Horfes 
Body  lb  abundantly,  that  cleaving  hard  unto  the  hollow  Places  of  his 
Lungs,  and  flopping  up  the  Wind-pipes,  the  Wind  may  be  fo  kept  in, 
that  it  may  only  have  its  relbrt  backward,  and  not  upward,  filling  the 
Guts,  and  taking  from  the  Body  great  part  of  his  Strength  and  Liveli- 
hood ;  which  if  from  the  corruption  of  our  old  Inventions,  we  call  Bro- 
ken-winded, then  I  muft  needs  confels,  that  I  have  feen  many  Broken- 
winded  Horfes.  The  figns  of  which  Dileafe  are  thefe,  much  and  vio- 
lent beating  of  his  Flanks,  ,elpecially  drawing  up  of  his  Belly  upward, 
great  opening  and  railing  of  his  Noftrils,  and  a  continual  fwift  going 
to  and  fro  of  his  Tuel :  Belides,  it  is  ever  accompanied  with  a  dry  and 
heltow  Cough.  The  Cure,  I  muft  ^eeds  fay  in  lb  great  an  extremity, 
(for  it  is  the  worft  of  ^11  the  Evils  of  the  Lungs,  which  are  before  fpo- 
kenof)  is  moft  delperate,  but  the  pi^fervations  and  helps  both  to  con- 
tinue the  Horfe's  health,  and  his  daily  Service,  are  very  many,  as  name- 
ly, (according  to  the  Opinion  of  »the  ancient  Farriers)  to  purge  your 
Horle  by  giving  him  this  Drink  :  Take  of  Maiden-hair,  Ireos,  Alh,  Li- 
coras, FenugreekjBafnis,  of  each  half  an  Ounce,  of  Cardamum,  Pepper, 
Bitter-Almonds,  Borage,  of  each  two  Ounces,  of  Nettle-feed,  and  of 
Ariftolochia,  of  each  two  Ounces,  boil  them  all  together  inafuificient 

I  2  quantity 


6%  Of  Cures  Phyficd,  Lib.  I. 

quantity  of  Water,  and  in  that  Decoction  diifolve  half  an  Ounce  of  Aga- 
rick,  and  two  Ounces  of  Colloquintida,  together  with  two  Pound  of  Ho- 
ney, and  give  him  a  Pint  and  a  Half  of  this  at  a  time,,  for  at  kali  a  Week 
together  •,  and  if  this  Medicine  chance  at  any  time  to  prove  too  thick, 
you  ihall  make  it  thin  with  Water,  wherein  Licoras  hath  been  fodden  ^ 
and  feme  Farriers,  alfo  befides  this  Medicine,  will  with  a  hot  Iron  draw 
the  Flanks  of  the  Horfe  to  retrain  their  beating,  and  flit  the  Horfe's 
Noftrlls  to  give  the  Wind  more  Liberty,  but  1  do  not  alfeft  either  the 
one  or  the  other  :    The  beft  Diet  for  a  Horfe  in  this  Cafe,  is  Grafs  in 
Summer,  and  Hay  fprinckled  with  Water  in  Winter.     There  be  other 
Farriers,  which  for  this  Infirmity  hold,  that  to  give  the  Horfe  three  or 
four  Days  together  fodden  Wheat,  and  now  and  then  a  quart  of  new 
fweet  Wine,  or  other  good  Wine,  mixt  with  Licoras-Water,  is  a  certain 
Remedy.     There  be  otJier  Farriers,  which  for  this  Difeafe  take  the  guts 
of  a  Hedge-hog,  and  hang  them  in  a  warm  Oven  till  they  be  dry,  fo  that 
a  Man  may  make  Powder  of  them  :  Then  give  your  Horfe  two  or  three 
Spoonfuls  thereof  with  a  Pint  ot  Wine  or  ftrong  Ale  :   Then  the  reft  mix 
with  Annifeeds,  Licoras,  and  fweet-Butter,    and  make   round  Balls  or 
Pills  thereof,  and  give  the  Horfe  two  or  three  after  his  Drind  :    And  fb 
let  him  faft  at  leaft  two  or  three  Hours  after.     Now  v/hen  at  any  time- 
you  give  him  any  Provender,  be  fure  to  waih  it  in  Ale,  or  Beer  ^  then. 
take  Cummin,  Annifeqds,  Licoras,  and  Century,  of  each  a  juft  Quan- 
tity, make  them,  being  mixt  together,  into  fine  Powder,  and  ftrew  two 
fpoonfiils  thereof  upon  the  Provender,  being  wet,.    This  Phyfick  muft 
be  ufed  for  a  Fortnight  at  leaft.     Others  ufe  to  take  of  Cloves  and  Nut- 
megs three  Drams,  of  Galingale  and  Cardamomum  three  Drams,  of  Soot, 
of  Bay-feeds,  and  Cummin  of  each  three  drams,  and  make  them'  into 
fine  Powder,and  put  it  into  White-wine,  being  well  tempered  with  a  little 
Saffron,  then  put  to  ^o  many  yolks  of  Eggs,  as  may  countervail  ithe 
other  quantity  :  Then  mix  them  with  Water,  wherein  Licoras  hath  been 
lodden,  making  it  fo  tliin,  that  the  Horfe  may  drink  it,  and  after-he  hath 
Drank  the  quantity  of  a  Pint  and  a  Half,  of  tiis  Dripk,  tie  up  his  Head 
to  the  Rack,  and  let  him  fo  ftand  at  leaft  an  lidur  after,  that  the  Drink, 
may  defcend  into  hi?  Guts,  the*i  walk  him  gently  abroad  that  the  Medi- 
cine may  work  \  and  in  any  cafe  give  him  no  Water  for  the  fpace  of  four 
and.twenty  Hours  after  :  The  next  Morning  give  him  fome  Grafs  to-  eat, 
and  the  Branches  of  Willows  or  Sallow,  which  will  cool  the  heat  of  the 
Potion. 

Now  there, be  other  Farriers  which  take  of  Pances,  Long-wort,  Mai- 
den-hair, the  Crops  of  Nettles,  Carduus.  Benediftus,  Herb  Fluetin, 
the  Roots  of  Dragonus  bruifed,  the  Roots  of  Elicampane,  bruifed,  of 
Warcr-hemp,  of  Penny-royal,  of  Light-wort,  of  Angelica,  of  each  of 
thfife  a  ^ood  handful,  or  fo  many  of  thefe  as  you  can  conveniently  get :, 

Bruife 


Of  Cures  Phyfical  6^ 


Bruife  them,  and  lay  them  all  Kight  in  two  or  three  Gallons  of  Water, 
and  give  it  a  boil  in  the  Morning,  and  let  the  Horfe  drink  thereof  as 
much  luke-warm  as  he  will,  then  after  this  Drink,  give  him  a  pretty- 
quantity  of  fodden  Wheat-,  ule  this  Diet  for  a  Week  or  more  at  the 
leaft  i  and  then  if  the  Seafbn  be  fit,  put  him  to  Grafs.  This  Cure  is 
of  great  Reputation,  and  thought  to  help  when  all  other  fail :  For  mine 
own  part,  I  wifh  every  Man  to  jud3e  it  by  the  Praftice. 

There  be  others,  which  only  for  nine  or  ten  Days  tegether,  will  give 
their  Horfe  Water  wherein  Licoras  hath  been  fodden,  raixtwith  Wine, 
and  hold  it  a  moft  fovereign  help. 

There  be  others,  which  will  only  give  new  Milk  from  the  Cow,  but 
I  defpair  of  that  Cure,  becaufe  Milk  being  only  Flegnaatick,  Flegm  is 
the  only  fubftance  of  this  Difeafe.  Other  Farriers  ufe  to  keep  the  Hor(e 
failing  four  and  twenty  Hours,  then  take  a  quart  of  Ale,  a  quarter  of 
an  Ounce  of  Fenugreek,  half  a  quarter  of  Bays,  of  the  green  Bark  of 
Elder-Trees,  of  Sugar-candy,  of  Water-creffes,  of  red  Mints,  of  red 
Fennel,  of  Haw-tree-Leaves,  and  of  primrofe-Leaves,  of  each  half  an 
Ounce,  the  Whites  of  fix  Eggs  •,  beat  thefe  in  a  Mortar,  and  feethe  them 
in  the  Ale,  give  it  him  to  drink,  then  let  him  faft  after  it  two  hours  ; 
then  give  him  Meat  and  Provender  enough,  yet  but  a  little  Drink.  O- 
thers  ufe  to  give  him  wet  Hay,  and  moderate  Travel:  Then  take  twenty 
Eg8;s,  fteep  them  in  Vinegar  twenty  four  Hours,  giving  the  Horfe  two  ■ 
every  Morning,  and  after  the  Eggs  are  fpent,  a  Pottle  of  new  Milk  from 
the  Cow. 

Now  there  be  other  Farriers,  which  only  will  diflblve  in  Vinegar,  fif- 
teen Eggs,  and  give  the  Horfe  the  firft  Day  three,  the  fecond  Day  five, 
and  the  third  Day  feven,  and  hold  it  a  good  help.  Others  will  take  an 
Ourxe  of  Frankincence,  two  Ounces  of  Brimflone,  and  mix  it  with  a 
pint  of  Wine,  and  half  a  pint  of  Honey.  Others  will  take  Sal-Nitre, 
burnt  with  the  Powder  of  Pitch,  and  give  it  with  the  iame  quantity  of 
V/ine  and  Honey.  Others  will '- only- give  Sal-Nitre  mingled  with  his  ' 
Meat,  provided  always,  that  in  every  Cure  you  keep  your  Horfe  from 
Cold  and  Labour,  and  daily  chafe  his  Head  with  Oil  and  Wine.  But  of 
this,  look  in  the  laft  new  Additions  for  the  dry  Cough,  noted  thus  ^;^ . 

Chap.  LVI.    Of  tlxe.dry  Malady^  or  Confumftion. 

THIS  Difeafe  of  the  dry  Malady,  or  aFrthe  ancient  Farriers  term 
it,  a  general  Conlumption,  is  nothing  but  ameer  Exulceration  of 
the  Lungs,  proceeding  from  a  Cankerous  fretting  and  gnawing  Humour, 
ingendred  by  Cold  and  Surfeit,  v/hich  defcending  from  the  Head,  fick- 
neth  and  corrodeth  the  Lungs.  Some  of  our  ignorant  Farriers  will  call 
itithe  Mourning  of  the  Chine,  but  they  are  thus  far  forth  deceived-,  that 

the.:-. 


70  Of  Cnref  Phy fecal.  Lib.  I. 

the  Mourning  of  the  Chine  doth  ever  caft  fome  filthy  Matter  froiathe 
Nofe,  and  the  dry  Malady  never  cafteth  forth  any  thing. 

The  Signs  to  know  this  dry  Malady  or  Confumption,  are  theie  :  His 
Fleih,  and  ftrong  eftate  of  Body  will  confume  and  wafte  away,  the  Belly 
will  be  gaunt,  his  Back-bone  hid,  and  his  Skiii  fo  ftretched  or  ihrunk  up, 
that  if  you  ftrike  upon  him  with  your  hand,  it  will  found  hollow  like  a 
Tabor  ^  his  Hair  will  hardly  ihed,  and  either  he  will  utterly  deny  his 
Meat,  or  the  Meat  he  eateth  will  not  digeft,  prolper,  or  breed  any  Fleih 
on  his  Body  ^  he  will  offer  to  Cough,  but  cannot,  except  in  a  faint  man- 
ner, as  though  he  had  eaten  fmall  Bones  ^  and  truly,  according  to  the 
Opinion  of  others,  fo  I  find  by  mine  own  Praftice  of  fifty  Years,  that  it 
is  incurable  ^  yet  that  a  Horie  may  be  long  preferved  to  do  much  Ser- 
vice, I  have  found  it  by  thefe  helps :  Firft,  to  purge  his  Head  with  fuch 
Fumes  and  pills  as  are  good  for  the  Glanders,  which  you  may  find  in  the 
Chapter  of  Turgations^  then  give  him  Colewarts  fmall  chopt  with  his  Pro- 
vender, and  now  and  then  the  blood  of  a  fucking  Pig  warm. 

There  be  other  well-experienced  Men,  that  inftead  of  the  Blood,  will 
give  either  the  Juice  of  Leeks  mixt  with  Oil  and  Wine,  or  elfe  Wii:e 
lO*  ^"d  Frankincenfe,  or  Sallet-Oil,  and  the  Juice  of  Rue  mixt  together : 
But  in  my  Conceit,  the  beft  Cure,  is,  to  purge  his  Body  clean  with  com- 
fortable and  gentle  Purges,  and  then  to  be  fuffered  to  run  at  Grals, 
both  for  a  Winter  and  a  Summer,  and  there  is  no  queftion  but  he  muft 
necefiariiy  end  or  mend,  for  languifh  long  he  cannot. 

Chap.    LVII.    Of  the  Canfetmption  of  the  Fleps 

THIS  Diieafe  which  we  call  the  Confumption  of  the  Fleih,  is  an 
unnatural  ©r  general  diflike,  or  Falling  away  of  the  xvhole  Body, 
or,  (as  we  term  it,)  the  Wafting  of  the  Fleih,  which  proceedeth  from 
divers  Grounds  ^  as  namely,  fi'om  inward  Surfeits,  either  by  naughty 
Food,  or  ill  Diet,  or  from  unclean,  moill  and  ftinking  Lodging,  but 
efpecially  from  diforderly  Labour,  as  by  taking  great  and  fudden  Colds, 
after  violent  heat,  or  fuch  like  ',  all  which  procure  the  wafting  or  falling 
away  of  the  Flefh.  The  Signs  whereof  are  thefe  :  Firft,  an  unnatural 
and  caufelels  Leannefs,  a  dry  and  hard  Skin  cleaving  hard  to  his  Sides, 
want  of  Stomach  or  Appetite  to  his  Meat,  a  falling  away  of  his  Fillets, 
and  a  general  Confumption  both  of  his  Buttocks  and  Shoulders:  The  Cure 
whereof,  according  to  the  Ancients,  is.  To  take  a  Sheep's  Headunflayed, 
■^nd  boil  it  in  a  Gallon  and  a  half  of  Ale,  or  Running- Water  until  the 
Fleih  be  confamed  from  the  Bones ;  then  ftrain  it  through  a  Cloath,  and 
put  thereto  of  Sugar  half  a  Pound,  of  Cinnamon  one  Ounce,  of  Con- 
ier/e  of  Rofes,  of  Barberries,  and  of  Cherries,  of  each  one  Ounce  ; 
mingle  them  together,  and  give  the  Horfe  every  Morning  a  Quart  there- 
of Juke-^varm,  till  two  Sheeps-heads  be  fpent  j  and  after  every  time  he 

drink- 


^msimiimmi9»imimm 


Lib.  I.  Of  Cures  Phyfzcal.  jj 

drinketh,  let  him  be  gently  walked  or  ridden  up  and  down  according  to 
his  Strength,  tfiat  is,  if  the  Weather  be  warm  abroad ;  if  it  be  Cold 
Rnd  Wiijdy,  then  in  the  Stable  or  fome  clofe  Houfe,  fufFering  neither  to 
eat  nor  driiijc  for  two  hoiurs  after  his  Medicine ;  and  from  cold  Water 
you  fkail  keep  him  the  fpace  of  fifteen  Days.  Now  for  his  ordinary 
Food  or  Provender,you  ft^ll  repute  that  beft  which  he  eateth  beft,  what, 
ioever  it  be ,  and  tte  you  ihall  give  him  by  little  and  little,  and  not  any 
grois  or  great  qjaantity  at  once,  becaule  the  abundance  and  glut  of  Food 
taketh  away  both,  the  Appetite  and  Nutriment  which  fliould  proceed  from 
wholelbme  Feeding. 

Chap.  LVIII.    How  to  waie  a  Lean  Horfe  Fat. 

B  Elides  this  general  Confumption  of  a  Horfe's  Fleih,  which  for  the 
moft  part,  or  altogether,  proceedeth  from  Sicknefs  ^  there  is  alfi> 
another  Confumption,  or  want  of  Fieih,  which  proceedeth  from 
Neihnels,  Tendernels,  Freeneis  of  Spirit,  and  the  Climate  under 
which  the  Horle  is  Bred :  as  Namely,  when  a  Ilorle  that  is  Bred  in 
a  Warm  Climate  comes  to  live  in  a  Cold  ^  or  when  a  Horle  that  is  Bred 
upon  a  fruitful  and  rich  Soil,  comes  to  live  in  a  Barren  and  dry  Place^ 
In  any  of  thele  Cafes,  the  Horle  will  be  Lean  without  any  apparent  fign 
of  Grief  or  Dileafe,  which  to  recover,  there  be  many  Receipts  and  Me- 
dicines •,  as  namely ,the  Ancient  Farriei*s  did  uie  when  a  Horfe  either  grew 
Lean  without  Sicknfs  or  Wound,  or  any  known  Diftemperature,  to  take 
qiiuarter  of  a  Peck  of  Beans,  and  boil  them  in  two  Gallons  of  Water 
till  they  fwell  orburft,  then  to  mix  with  them  a  Peck  of  Wheat-bran,, 
and  lb  to  give  it  the  Horfe  in  Manner  of  a  Malh,  ©r  inftead  of  Proven- 
der, for  it  will  fat  fuddenly.  Others,  and  efpecially  the  Italians^  \yi]X< 
take  Colewarts,  and  having  fodden  them,  mix  them  with  Wheat-bran 
aixl  Salt,  and  give  them  inftead  of  Provender.  There  be  others  which  - 
take  the  fatty  decoftion  of  three  Tortoifes  being  \vell  fodden,  (their 
Heads,  Tails,  Bones,  and  Feet  being  rejeftedj  and  giving  it  the  Horfe, 
iuppoie  it  fatteth  prefently  ^  or  if  you  mix  the  flefh  of  the  Tortoife  lb 
ibdden  with  your  Horfe's  Provender, that  is  good  alio.  But  as  the  Simples 
are  Italian^  and  not  Englijh^  fo  I  for  mine  own  part,  refer  the  ufe  rather 
to  them  than  to  my  Countrymen.  There  be  others  which  ufe  to  fat  up 
their  Horfes,  by  giving  them  a  certain  Grain  which  we  call  Bock,  in  the 
feme  manner  as  we  give  Oats  or  Peafe.  There  be  others,  which  to  fat  a 
Horfe  win  give  him  only  parched  Wheats  and  a  little  Wine  mixed  with 
his  Water,  and  among  his  ordinary  Prpvender,  always  Ibme  Wheat-^&ran^ 
and  be  exceeding  careful  that  the  Horfe  be  clean  drelTed,  well  rubbed, , 
and  foft  littered  ^  for  v/ithout  fuch  clean  Keepiiig,  there  is  no  Meat  will 
enjoy,  or  do  good  upon  him  ;  and  alio  when  he  is  fed,  it  muft  be  by  little 
at  once,  ^nd  not  llirfeited.    There  be  other  Fsurriers,  which  to  feed  up  a 

l:eaHi« 


Of   Cures  Fhyjlcal:  Lib.   I. 

wuijiii  "■  '   "  I  I     I    I  ir-     II  "        -irr-    "   ■'•-iiii  -      ■--  '■■ii    t  I    III. 

Lean  Horfe,  will  take  Sage,  Savin,  Bay-berries,  Earth-nuts,  Bears-greafe, 
to  drink  with  a  quart  Wine.  Others  will  give  the  Entrails  of  a  Barbii, 
or  Tench  with  White-wine  ;  others  will  give  new  hot  Draff,  and  new 
Bran,  and  twenty  hard  roafted  Eggs,  the  Shells  being  pulled  off,  then 
bruife  them,  and  then  put  thereto  a  pretty  quantity  of  Salt,  then  mix 
all  together,  and  give  a  good  quantity  thereof  to  the  Horfe  at  Morning, 
Noon,  and  at  Evening,  for  his  Provender  •,  and  once  a  Day  (whicli  will 
be  at  high  Noon)  give  him  a  quart  or  three  pints  of  ftrong  Ale,  and 
when  the  Horfe  beginneth  to  be  glutted  upon  this  Meat,  then  give  him 
dried  Oats  :  If  he  be  glutted  upon  that,  then  give  him  Bread,  if  he  leave 
his  Bread,  give  him  Malt,  or  any  grain  that  he  will  eat  with  good  Ap- 
pettie,  obferving  ever  to  keep  the  Horfe  very  warm,  and  with  this  Diet 
in  fourteen  Days,  the  leaneft  Horfe  will  be  made  exceeding  fat.  There 
be  other  Farriers  which  to  make  a  Horfe  fat,  will  take  a  quart  of  Wine, 
andhaLf  an  ounce  of  Brimi3;pne  finely  beateK  with  a  raw  Egg,  and  a  pen- 
ny-weight of  the  powder  of  Myrrh  •,  mix  altogether,  and  give  it  the 
Horfe  to  drink  many  Morning?  together.  Others  will  take  three-leaved 
Grafs,  half  green  and  half  dry,  and  give  it  the  Horfe  inflead  of  Hay,  by 
little  nt  once,  and  it  will  fat  fuddenly,  only  it  will  breed -much  rank  Blood. 
Other  Farriers  ufe  to  take  two  penny  worth  of  Pepper,  and  as  much 
Saffron,  Annileeds  and  Turmerick,  a  penny-worth  of  Long-pepper,  two 
penny-worth  of  Treacle,  a  penny-worth  of  Licoras,  a  good  qv^tity  of 
Penny-royal  and  Arch-Angel :  Give  the  Horfe  thefe  with  the  yolks  of 
Eggs  in  Milk  to  drink.  Others  ufe  to  take  Wheat  made  clean,  and  fbd 
with  Salt  and  Lard  dried  in  the  Sun,  ^nd  give  it  twice  a  Day  before  each 
Watering.  Others  ftrong  Ale,  Myrrh,  Sallet-Oil^  arid 'twenty  grains 
of  white  Pepper,  and  inftcad  of  the  Ale  you  may  take  the  Decoftion, 
that  is,  the  Water  wherein  Sage  and  Rue  hath  bein  fodden,  it  will  foon 
make  the  Horfe  fat.  Others  take  fodden  Beans  well  bruifed  and  fprink- 
ied  with  Salt,  adding  to  the  Water  four  times  lb  much  Bean- flower,  or 
Wheat-bran,  and  give  that  to  the  Horle,  and  it  will  fat  him  fuddenly* 
Wine  mixt  with  the  Blood  of  a  fucking  Pig,  made  luke-ivarm,  or  Wine 
with  the  Juice  of  Featherfew,  or  an  ounce  of  Sulphur,  and  a  penny- 
weight of  Myrrh  well  made  into  Powder,  together  with  a  new  laid  Egg, 
will  raife  up  a  Horfe  that  languiiheth.  Barley  dried,  or  Barley  boiled 
t4ll  it  burft,  either  will  fatten  a  Horle- 

But  the  beft  way  of  fatting  k  Horfe,  ffor  the  meft  of  the  ways  before 
prefcribed,  are  not  to  breed  fat  that  will  continue)  is,  firft  to  give  your 
,Horfe  three  Mornings  together  a  pint  of  fweet  Wine,  and  two  fpoon- 
fulsof  Diapente  brewed  together :  For  that  Drink  will  take  away  allln- 
ie^ion  and  Sicknefs  from  the  inward  Parts  ;  then  to  feed  him  well  with 
Provender  at  leaft  four  times  a  Day,  that  is,  after  his  Water  in  the  Morn- 
ng,  after  his  Water  at  Moon,  aft€r  his  Water  in  the  Evening,  and .  af- 
ter 


Lib.  I.  Of   Cures  Phyfical.  6<^ 

ter  his  Water  at  nine  of  the  Clock  at  Night.  Now  you  iliall  not  let  his 
Provender  be  all  of  one  fort,  but  every  Meal  it  may  be  changed  as  thus : 
If  in  the  Morning  you  give  him  Oats,  at  Noon  likewife  you  fliall  give 
him  Bread,  at  Evening  Beans  or  Pea(b  mixt  wichWhoat-bran,  at  Nigij'.; 
Ibdden  Barley,  o-c  and  ever  obferve  of  wliat  Food  he  eateth  beft,  of  ^ 
that  let  him  have  the  greateft  plenty,  and  there  is  no-X)uei!lion  but  he  Vv'iU 
in  ihort  fpace  grow  fat,  found,  and  full  of  Spirit,  without  either  Dil- 
iike  or  Sicknefs. 

Char,  LIX.  The  Aiirror  and  A4afier  of  all  Adcdlcines^  teaching  how  to  make 
the  leanefi  and  unfoiindcfi  Horfes  that  may  be,  fat,  found,  and  Jit  either  for 
JUarkct  or  Tiravely  in  the  fpace  of  fourteen  Days. 

IF  your  Horfe  be  full  of  all  inward  Dileafes  that  may  be,and  brought  to  '^^--^^ 
that  Diflike  and  Poverty  that  you  are  defperate  of  his  Life,  you  itiall 
takeofAnwifeedSjOfCummin-feedSjOf  Fenugreek,ofCarthamus,of  Elieam- 
paiie^of  the  Flovvcr  of  Brimftone,  of  Brown  Sugarcandy,  of  each  of  theie 
two  Ounces  beaten  and  fearft  to  a  very  fine  Powder,then  take  an  Ounce  of 
the  Juice  of  Licoras,  and  diiTolve  it  in  half  a  Pint  of  White-wine,  then 
take  three  Ounces  of  the  Syrup  of  Colts-foot,  of  Sallet-Oil,  and  o[- 
Live-Honey,  of  each  half  a  Pint  ^  then  mix  all  this  with  the  former 
Powders,  and  with  as  much  Wheat-flower  as  will  bind  and  knit  them  all 
together,  work  them  into  a  ftiff  Pafte,  and  make  thereof  Balls  as  big  as 
French  Wallnuts,  Hulls  and  all,  and  lb  keep  them  in  a  clofe  Gally-pot, 
an'd  when  you  have  occafion  to  ufe  them,  take  one  and  anoint  it  with 
Sweet-Butter,  and  give  it  the  Horfe  in  the  manner  of  a  Pill,  and  ride  him 
a  little  after  it,  then  feed  and  water  him  as  at  other  times,  and  thus  do 
(if  it  be  to  prevent  Sicknefs)  for  three  or  four  Mornings  together. 

But  if  it  be  to  take  away  Infirmity,  as  Glanders,  &c.  then  ufe  it  at  leafl 
a  W^eek  or  more. 

But  if  to  take  away  Molten  Greafe,  then  inftantly  after  his  Heat,  and 
in  his  Heat. 

But  if  it  be  to  fatten  a  Horfe,  then  ufe  it  at  leaft  a  Fortnight :  Now 
as  you  give  them  thus  in  the  manner  of  a  Pill,  lb  you  may  give  them 
diliblved  in  fweet  Wine,  Ale,  or  Beer. 

.  Laftly,  If  it  be  to  fatten  a  Horfe,  then  you  fhall  take  the  fecond  Ballsy  .^.^^ 
that  is  to  f  ly,  of  Wheat-Meal  fix  Pound,  or  as  i  hyficins  write.  Quantum 
fufficitj  of  Annifeeds  two  Ounces,  of  Cummin-feeu3  fix  Drams,  of  Car- 
thamus  one  Dram  and  a  half,  of  Fenugreek-feeds  one  Ounce  two  Drams, 
of  Brimftone  one  Ounce  and  a  half,  of  Sallet-Oil  one  Pint  two  Ounces, 
of  Honey  one  pound  and  a  half,  of  White-wine  four  Pints  :  This  muft 
be  made  into  Pafte,  the  hard  Simples  being  pounded  into  Powder,  and 
finely  fearil,  and' then  well  kneaded  together,  and  lb  made  into.Balls  as 
big  as  a  Man's  Fift,  and  then  every  Morning  andEveiiing  when  you  wiouid 

•    K  ■  Water 


66  Of   Cures  Phyftcal.  Lib.  h 

Water  your  Horfe,  dilTolve  into  his  cold  Water  one  of  thefe  Balls,  by- 
lathering  and  chafing  the  fame  in  the  Water,  and  then  give  it  him  to 
drink.  The  Horfe  it  may  be  will  be  Coy  at  the  firft  to  drink,  but  it  is 
no  matter,  let  him  taft  till  he  take  it  •,  for  before  two  Balls  be  fpent,  he 
will  refufe  all  Waters  for  this  only.  This  is  the  Medicine  above  all 
Medicines,  and  is  truly  the  beft  Scouring  that  can  be  given  to  any  Horle 
whatfoever  :  For  befides  his  wonderful  Feeding,  it  cleanfeth  the  Body 
from  all  bad  Humours  whatfoever. 


T 


Chap.   LX.    Of  the  Breafi-^mn^  or  Pain  in  the  Breafi. 

HougKmoft  of  our  Farriers  are  not  curious  to  underftand  this  Dif- 
eaie,  becaufe  it  is  not  fo  common  as  others  ^  yet  both  my  felf 
and  others  find  it  a  Difeafe  very  apt  to  breed,  and  to  indanger  the 
.Horle  with  Death.  The  Italians  cail  it  Grandez.z,a  di  petto,  and  it  pro- 
ceedeth  from  the  fuperliuity  of  Blood  and  other  grofs  Humours,  which 
being  diffolved  by  fome  extream  and  diforderly  Heat,  reforteth  down- 
ivard  to  the  Breall;,  and  paineth  the  Horfe  extreamly  that  he  can  hardly 
go.  The  Signs  are  a  ftiff  daggering,  and  weak  going  with  his  Fore- 
t,eg.^,  and  he  can  very  hardly,  or  not  at  all  bow  down  his  Head  to  the 
Ground,  either  to  Eat  or  Drink,  and  will  groan  much  when  he  doth 
either  the  one  or  the  other.  The  Cure  is,  Firft  to  Bathe  all^his  Breaft, 
and  Fore-booths  with  the  Oil  of  Peter,  and  if  that  do  not  help  him 
within  three  or  four  Days,  then  to  let  him  Blood  on  both  his  Breaft- 
veins  in  the  ordinary  Place,  and  then  put  in  a  Rowel  either  of  Hair, 
Corn,  Horn,  or  Leather,  all  of  which,  and  the  manner  of  Rowelling, 
you  fhall  read  in  a  more  particular  Chapter  hereafter,  in  the  Book  of 
Chirurgery. 
E<?-  Now  there  be  other  Farriers,  which  for  this  Sicknefs,  will  firft  give 
the  Horfe  an  inward  Drench,  as  namely,  a  Pint  of  fweet  Wine,  and  two 
Spoonflils  of  Diapente,  then  bathe  all  his  Breaft  and  Legs  with  Wine  and 
Oil  mingled  together,  and  in  fome  ten  or  twelve  Days  it  will  take  away 
the  Grief  a 

Chap.  LXI.    Of  the  Siclnefs  of  the  Hearty  sailed  the  Anticor. 

THIS  Sicknefs  of  the  Heart,  which  by  the  Ancient  Farriers  is  cal« 
led  Anticor,  as  much  as  to  fay,  againft  or  contrary  to  the  Heart, 
is  a  dangerous  and  mortal  Sicknefs,  proceeding  from  the  great  abun- 
dance of  Blood  which  is  bred  by  too  Curious  and  Proud  Keeping,  where 
the  Horfe  hath  much  Meat,  and  little  or  no  Labour,  as  for  the  moft 
part  your  Geldings  of  Price  have,  which  running  all  the  Summer  at 
Grafs,  do  nothing  but  gather  their  own  Food,  and  fuch  like,  where 
the  Matter's  too  much  Love  and  Tendernefs  is  the  Means  to  bring  the 
Horfe  to  his  Death,  as  we  find  Daily  in  our  Pradice  5  for  when  fuch 

naughty 


Lib.   I.  Of   Cures   thyfic^l^  ^y 

naughty  and  corrupt  Blood  is  gathered,  it  refbrteth  to  the  inward  Parts, 
and  fo  fuifocateth  his  Heart.  The  Signs  whereof  are,  the  Horfe  will 
many  times  have  a  fmall  SweMing  rife  at  the  bottom  of  the  Breaft,  which 
Swelling  will  increafe  and  rife  upward  even  to  the  top  of  the  Neck  of 
the  Horfe,  and  then  moft  afTuredly  it  kills  the  Horfe  •,  he  will  alfo  hang 
his  Head  either  down  to  the  Manger,  or  down  to  the  Ground,  forfaking 
his  Food,  and  groaning  with  much  painfulnefs.  This  Difeafe  is  of  ma- 
ny an  ignorant  Smith  taken  fometimes  for  the  Yellows,  and  fometimes  foi' 
the  StaggerSjbut  you  fhall  know  that  it  is  not  by  thefe  Obfervations  :Firft, 
neither'^about  the  Whites  of  his  Eyes,  nor  the  infides  of  his  Lips  ihall  you 
perceive  any  apparent  Yellows,  and  lb  then  it  cannot  be  the  Yellows,  nor 
will  he  have  any  great  Swelling  about  his  Eyes,  nor  Dizzinefs  in  his  Head, 
before  he  be  at  the  point  of  Death  ^  and  fo  confequeutly  it  cannot  be  the 
Staggers.  The  Cure  whereof  is  two-fold  \  the  firft,  a  Prevention  or  Pre- 
fervative  before  the  Difeale  come  !  the  fecond,  a  Remedy  after  the  Dif- 
eale  is  apparent. 

For  the  Prevention,  or  Prefervative,  you  fhall  obferve,  that  if  your  «C^ 
Horfe  live  Idly,  either  at  Grals  or  in  the  Stable,  and  withal  grow  very 
fat,  which  Fatnefs  is  never  unaccompanied  with  corruptnefs,  that  then 
you  fail  not  to  let  him  Blood  in  the  Neck-vein  before  you  turn  him  to 
Grafs,  or  before  you  put  him  to  feed  in  the  Stable  •,  and  likewife  let  him 
Blood  two  or  thr^e  Months  after,  when  you  fee  he  is  fed,  and  at  each 
time  of  lettingBlood,you  muft  make  yourQuantity  according  to  the  Good- 
nefs  of  the  Blood :  For  if  the  Blood  be  Black  and  Thick,  which  is  a 
fign  of  Inflammation  and  Corruption,  you  ihall  take  the  more :  If  it  be 
pure  Red,  and  Thin,  which  is  a  fign  of  Strength  and  Healthfulnefs, 
you  fhall  take  little  or  none  at  all.  There  be  others  which  ufe  for  this 
Prevention,  to  give  the  Horfe  a  Scouring  or  Purgation  of  Malmfey, 
Oil,  and  Sugar-candy,  the  making  and  ufe  whereof  you  fhall  read  in  the 
Chapter  of  Purgations,  and  this  fhould  be  given  immediately  when  you 
put  your  Horfe  to  feed,  and  fbon  you  fhall  fee  his  Skin  full  fwoln 
with  Fatnefs. 

Now  for  the  Remedy,  when  this  Difeale  fhall  be  apparent  •,  you  fliall 
let  him  Blood  on  both  his  Plat-veins,  or  if  the  Smith's  Skill  will  not  ex- 
tend fo  far,then  you  fhall  let  the  Horfe  blood  on  the  Neck-veins,and  that; 
he  bleed  abundantly,  then  you  fhall  give  him  this  Drink  :  Take  a  Quart 
of  Malmfey,  and  put  thereunto  half  a  quartern  of  Sugar,  and^  two 
Ounces  of  Cinnamon  beaten  to  Powder,  and  being  made  warm  give  it  the 
Horfe  to  drink :  Then  keep  him  very  warm  in  the  Stable,  fluffing  him 
round  about  with  foft  Wifps  very  clofe,  efpecially  about  the  Stomach, 
left  the  Wind  do  annoy  him  •,  and  let  his  ordinary  Drink  be  warm 
Mafhes  of  Malt  and  Water,  and  his  Food  only  that,  whatfoever  it  be^ 
which  he  eateth  with  the  befl:  Stomach. 

K2  3^ow 


K9.  Of  Cures  thyficd.  Lib.  I. 


Kow  if  you  fee  any  Swelling  to  appear,  whether  it  be  foft  or  hard 
thep  befides  letting  him  Blood,  you  ihall  ftrike  the  Swelling  in  divers 
places  with  a  Fleangi  or  Launcet,  that  the  Corruption  may  iffue  forth, 
then  anoint  it  with  Hogs-greafe  made  warm  :   For  that  will  either  expel 
it,  or  bring  to  a  Head,  efpecially  if  the  Swelling  be  kept  exceeding 
warm.     There  be  other  Farriers'  which  for  this  Difeafe  ufe  to  Jet  the 
Horfe  Blood  as  is  aforefaid,  and  then  to  give  him  a  Quart  of  Malm- 
fey,  well  brewed  with  three  Spoonfiils  of  the  Powder  called  Diapente,and 
if' the  Swelling  arife,  to  lay  thereunto  nothing  but  Hay  well    Ibddenin 
old  Urine,  and  then  keep  the  fame  Diet  as  is  afore  faid  :  Others  ule  af- 
ter the  letting  of  Blood,  to  give  the  Horle  no  Drink,  but  only  ten  or 
twelve  Spoonfuls  of  that  Water  which  is  called  Doftor  Stevens's  Water, 
and  is  not  unknown  to  any  Apothecary  ^  and  then  for  the  reft  of  the  Cure, 
to  proceed  in  all  things  as  is  before  Ipecified  :  and  queftionlefs  1  have  i^Qen 
ftrange  Effects  of  this  Pradice. 

C  HA  P.   LXII.    0/  tired  Horfes 

SINCE   we  are  thus  far  proceeded  into  the  inward  and  vital  Parts  of 
a  Horfe's  Body,  it  is  not  amils  to  fpeak  fomething  of  the  Tiring  of 
Hcrfes,    and  of  the  Remedies  for  the  fame,  becaule  when  a  Horfe  is 
^  truly  tired  (as  by  over  extream  Labour)  it  is  queftionlels  that  all  his 
.Vital  Parts  are  made  Sick  and  Feeble.     For  to  tell  you  in  more  plainnefs 
what  Tiring  is,  it  is  when  a  Horfe  by  extream  and  uncelfant  Labour, 
liath  all  his  biward  and  Vital  Powers  which  fliould  accompany  and  re  Joyce 
the  Heart,  expelled  and  driven  outward  to  the  outward  Parts  and  lels 
.deferving  Members,  leaving  the  Heart  forlorn  and  Sick,  inlbmuch  that 
*.a  general  and  cold  Faintnefs  Ipreadeth  over  the  whole  Body,  and  weak- 
neth  it  in-fuch  fort  that  it  can  endure  no  further  Travel,  till  thofe  lively 
Keats,  Faculties  and  Powers  be  brought  unto  the  natural  and  true  Places 
back  again,  and  made  to  give  Comfort  to  the  Heart  whom  their  Lois 
Sickned. 

Now  for  the  Tiring  of  Horfes,  though  in  tuith  proceeding  from  no 
other  Cauie  but  this  before-fpoken,  yet  in  as  m.iich  as  in  our  common 
and  vulgar  Speech,  we  lay  that  every  Horle  that  giveth  over  his  Labour 
is  tired,  you  fhall  underliand  that  fuch  giving  over  may  proceed  from 
four  Caufes  ^  The  firft  from  inward  Sicknefs  \  The  fecond  from  Ibme 
Wound  received  either  of  Body  or  Limbs  ^  The  third  from  Dulnefs  of 
Spirit,  Cowardlinels,  or  Reftinefs  i^  And  the  fourth  from  moft  extream 
Labour  and  Travel,  which  is  true  Tirednefs  indeed.  Now  for  the  firft, 
which  is  inward  Sicknefs,  you  ll;all  look  into  the  general  Signs  of  every 
Dileafe,  and  if  you  find  any  of  thofe  Signs  to  be  apparent,  you  llitill 
ftrait  conclude  on  that  Difeale,  and  taking  away  the  Caule  thereof  j  have 
no  Doubt  but  the  Effe£l:  of  his  Tiring  will  vaniili  with  the  fame  :  For  the 

fecond 


Lib.   I,  Of  Cares  FhyficaL  69 

lecond,  which  is  by  fbme  Wound  received,  as  by  cutting  or  difmembring 
the  Sinews,  Ligaments,  Mufcles,  or  by  Straining  or  Stooming  any  Bone 
or  Joynt,  or  by  Pricking  in  Shooing,  or  ftriking  Kail,  Iron,  Stub  or 
Thorn  into  the  Sole  of  the  Horfe's  Foot,  and  fuch  like. 

Since  the  firft  is  apparent  to  the  Eye,  by  disjoyning  the  Skin,  the 
other  by  halting,  you  ihall  take  a  furvey  of  your  Horle,  and  finding 
any  of  them  apparent,  look  what  the  Grief  is,  repair  to  the  latter  part 
of  this  Book,  which  treateth  of  Chyrurgery,  and  finding  it  there,  uie 
the  Means  prefcribed,  and  the  Tiring  will  eafily  be  cured.  Now  for 
the  third,  which  is  Dulnels  of  Spirit,  Cowardlinefs  or  Reftinels,  you 
ilia  11  find  them  by  thefe  Signs ;  if  he  have  no  apparent  fign  either  of  in- 
ward Sicknefs,  or  outward  Grief,  neither  Sweateth  much,  nor  flieweth 
any  great  Alteration  of  Countenance,  yet  notwithftanding  Tireth,  and 
refufeth  reafonable  Labour,  then  fuch  Tiring  proceedeth  from  Dulnels 
of  Spirit  ^  but  if  after  indiiferent  long  Travel  the  Horfe  Tire,  and  then 
the  Man  delcending  from  his  Back,the  Horfe  Run  orTrot  away  as  though 
he  were  not  tired,  the  Man  then  Mounting  again,  the  Horfe  utterly 
refufes  to  go  forward,  fuch  Tiring  proceedeth  from  Cowardlinefs  ;  but 
if  a  Horfe  with  one,  two,  or  three  Miles  Riding  being  temperately 
ufed,  and  being  neither  put  to  any  trial  of  his  Strength,  nor,  as  it  were, 
fcarcely  warmed,  if  he  in  his  beft  Strength  refufe  Labour,  and  Tire, 
it  proceedeth  only  from  Reftinels,  and  111  Conditions.  Then  for  the 
Cure  of  any  of  all  thcle  proceeding  from  Dulnefs,  Fearfulnefs,  and  Un- 
willingnefs,  you  ihall  take  ordinary  Window-glafs,  and  beat  into  fine 
Powder  ^  then  take  up  the  Skin  of  each  fide  the  Spur-vein  between  your 
Fingar  and  your  Thumb,  and  with  a  fine  Awl  or  Bodkin,  make  divers 
fmall  holes  through  his  Skin,  then  rub  Glafs-Powder  very  hard  into 
thofe  holes  \  which  done,  Mount  his  Back,  and  do  but  offer  to  touch 
his  Side  with  your  Heels,  and  be  fure,  if  he  have  Life  in  him,  he  will 
go  forward,  the  greateil:  fear  being,  that  he  will  but  ftill  go  too  fail :  but 
after  your  Journey  is  ended,  and  you  alighted,  you  muft  not  fail  (be- 
caufe  this  Powder  of  Gl-afs  will  corrode  and  rot  his  Sides  J  to  anoint 
both  the  fore  places  with  the  Powder  of  Jet  and  Turpentine  mixt  toge- 
ther, for  that  will  draw  out  the  Venom,  and  heal  his  Sides  again.  There 
be  others  which  ufe  when  a  Horfe  is  tired  thus  through  dull  Cowardli- 
nefs or  Reftinels,  to  thrufl  a  burning  Brand  or  Iron  into  his  Buttocks,  or 
to  bring  Bottles  of  Bit  zing  Straw  about  his  Ears  ^  there  is  neither  of  the 
Cures  but  is.  exceeding  good. 

But  for  the  true  tired  Horfe,  which  tireth  through  a  natural  Faintnels, 
drawn  from  ex.-eeding  Labour,  the  Signs  to  know  it,  being  long  Travel, 
much  Sweat,  a-d  wiiliiguefs  of  Courfe during  his  Strength :  The  Cure 
thereof,  according  to  the  d  pinion  of  fome  Farriers,  is  to  pour  Oil  and 
Vinegar  into  his  Noftrils,  and  to  give  him  the  Drink  of  Sheep's-Heads^ 

mentis- 


JO  Of   Cnref   Fhyficd,  Lib.  I. 

mentioned  in  the  Chapter  of  the  Co?ifumfUon  of  the  Flejh,  being  the  57th 
Chapter  of  this  Book,  and  to  bathe  his  Legs  with  a  comfortable  Bath, 
of  which  you  fhall  find  Choice  in  the  Chapter  of  Baths,  or  elfe  Charge 
them  with  this  Charge.  Take  of  Bole-Armony,  and  of  Wheat-Fower, 
of  each  half  a  Pound,  and  a  little  Rofm  beaten  into  fine  Powder,  and  a 
Quart  of  ftrong  Vinegar,  mingle  them  well  together,  and  cover  all  his 
L,egs  therewith,  and  if  it  be  in  the  Summer,  turn  him  to  Grafs  and  he 
will  recover  his  Wearinefs.  Others  ufe  to  take  a  flice  of  frefh  Beef, 
having  fteeped  it  in  Vinegar,  lap  it  about  your  Bitt  or  Snafflle,  and  ha- 
ving made  it  faft  with  a  Thred,  Ride  your  Horfe  therewith,  and  he  will 
hardly  Tire  :  Yet  after  your  Journey  is  ended,  be  fure  to  give  your  Horfe 
reft,  much  Warmth  and  good  Feeding,  that  is,  warm  Mafhes  and  ftore 
of  Provender,  or  elfe  he  will  be  the  worfe  whihl  he  lives. 

Now  if  it  be  fo,  that  your  Horfe  Tire  in  fuch  a  Place  as  the  Neceffity 
of  your  Occafions  are  to  be  preferred  before  the  Value  of  your  Horle, 
and  that  vou  muft  feek  unnatural  Means  to  controul  Nature  ^  in  this 
Cafe  you  i>Lall  take  fwhere  the  Powder  of  Glafs  before  Ipoken  of  cannot 
be  had)  three  or  four  round  Pebble-Stones,  and  put  them  int©  one  of  his 
Ears,  and  then  tie  the  Ear  that  the  Stones  fall  not  out,  and  the  Noife 
of  thofe  Stones  will  make  the  Horfe  go  after  he  is  utterly  tired  ;  but  if 
that  fail,  you  fliall  with  a  Knife  make  a  hole  in  the  flap  of  the  Horfe 's 
Ear,  and  thrufl  a  long  rough  Stick  full  of  Nicks  through  the  fame  ; 
and  ever  as  the  Horfe  flacks  his  Pace,  fo  faw  and  fret  the  Stick  up  and 
down  in  the  hole  ^  and  be  fure,  whilfl:  he  hath  any  Life  he  will  not  leave 
going. 

Many  other  Torments  there  are  which  be  needlefs  to  rehearfe,  only 
this  is  my  mofl:  general  Advice,  if  at  any  time  you  tire  your  Horfe,  to 
take  of  old  Urine  a  Quart,  of  Salt-peter  three  Ounces,  boil  them  well 
together,  and  bathe  all  the  Horie's  four  Legs  in  the  fame,  and  without 
Queftion  it  will  bring  the  Sinews  to  their  natural  Strength  and  Nimblenefs; 
and  for  other  Defers,  warm  and  good  Keeping  will  Cure  them. 

And  although  Ibme  of  our  Northern  Farriers  do  hold,  that  Oaten 
Dough  will  prevent  Tiring,  yet  I  have  not  approved  it  fo,  becaufe  I 
could  never  get  any  Horfe  that  would  eat  it,  the  Dough  will  lb  flick  and 
clam  in  the  Horfe's  Mouth.  Therefore  1  hold  the  Cures  already  recited 
to  be  fully  fufficient.  But  for  farther  Satisfa£lion  ufe  thefe' which  I  refer- 
ved  for  mine  own  Privacy. 

Take  a  Quart  of  ftrong  Ale,  and  put  thereto  half  an  Ounce  of  the 
Powder  of  Elicampane,  and  brew  them  well  together,  and  give  it  the 
Horfe  with  a  Horn. 

Take  a  Bunch  of  Penny-royal,  and  tie  it  to  the  Mouth  of  your  Bitt 
or  Snaffle,  and  it  will  prefer ve  a  Horfe  from  Tiring.  Now  if  all  thefe 
fail,  then  take  off  your  Horfe's  Saddle,  and  rub  his  Back  all  over  very 

hard 


Ob.  I.  Of  Cures  FhyficaL 

hard  with  the  Herb  called  Arfemart,  and  lay  Arfemart  under  his  Saddle, 
and  fo  ride  him. 

Chap.  LXII.    Of  the  Dlfeafes  of  the  Stomach,  and   firfi  of  the  loathing 

of  Meat. 

THIS  Difeafe  of  the  loathing  of  Meat,  is  taken  two  Ways  •,  the 
one  a  forfaking  of  Meat,  as  when  a  Horfe's  Mouth,  either  through 
the  Inflammation  of  his  Stomach,  doth  break  out  into  Blifters,  or  fuch 
like  venemous  Sores,  or  when  he  hath  the  Lampafs :,  Gigs,  Wolfs-teeth, 
and  flich  like.  The  Cure  of  all  which  you  ihall  readily  find  in  the  fecond 
Part  of  this  Book,  which  treateth  of  Chirurgery  :  The  other  diflike  of 
his  Meat,  through  the  I ntemperature  of  his  Stomach,  being  either  too 
hot,  as  proceeding  either  from  thicknels  of  Blood,  or  extremity  of 
Travel,  as  you  may  perceive  by  daily  Experience,  when  a  Horfe  is  fet 
up  in  his  Stable  very  hot,  and  Meat  inftantly  given  him,  it  is  all  things 
to  nothing,  but  he  will  loath  and  refule  it.  Hence  it  comes,  that  1  do 
ever  hate  the  Noon-tide  Baiting  of  Horles,  becaule  Mens  Journeys  com- 
monly crave  Hafte,  the  Horfe  cannot  take  fuch  a  natural  Cooling  as  he 
ought  before  his  Meat,  and  thereby  breeds  much  Sicknefs  and  Difeafe  : 
For  Meat  given  prefently  after  Travel  when  a  Horfe  is  hot,  is  the  Mo-: 
ther  of  all  Infirmity  :  Or  elfe  it  proceedeth  from  the  Intemperature 
of  the  Stomach,  being  too  cold,  as  being  caufed  by  fbme  natural  Defeft. 
Now  if  it  preceed  from  heat  only,  which  you  fhail  know  either  by  his 
fudden  loathing  of  his  Meat,  or  the  extream  heat  of  his  Mouth  and 
Breath  ^  then  to  cool  his  Stomach  again,  you  fhall  wafh  his  Tongue  with 
Vinegar,  or  give  him  to  drink  cold  Water  mingled  with  Oil  and  Vinegar» 
There  be  other  Farriers  which  ufe  to  give  this  Drink :  Take  of  Milk 
and  Wine,  of  each  one  Pint,  and  put  thereunto  Mel  Rofatum  three 
Ounces,  and  having  wafhed  his  Mouth  with  Vinegar  and  Salt,  give  him 
the  Drink  luke-warm  with  a  Horn.  But  if  the  loathing  of  his  Meat 
proceed  from  the  coldnefs  of  his  Stomach,  which  only  is  known  by  the 
ftanding  up  and  ftaring  of  the  Hair  •,  then  by  the  Opinion  of  the  ancient 
Farriers,  you  Ihall  give  him  Wine  and  Oil  mixt  together  divers  Morn- 
ings to  drink :  But  others  of  our  late  Farriers  give  Wine,  Oil,  Rue, 
and  Sage,  boiled  together  by  a  Quart  at  a  time  to  drink.  Others  to  the 
former  Compound  will  add  White  Pepper  and  Myrrh.  Others  ufe  to 
give  the  Horfe  Onions  pilled  and  chopt,  and  Rocket-feed  boiled  and 
bruifed  in  Wine.  Others  ufe  to  mix  Wine  with  the  Blood  of  a  Sow- 
Pig.  ISIow  to  conclude,  for  the  general  forfaking  or  loathing  of  Meat^ 
proceeding  either  from  hot  or  cold  Caufes  in  the  Stomach,  there  is  no- 
thing better  than  the  green  Blades  of  Com,  (efpecially  Wheatj  being 
given  in  a  good  quantity,  and  that  the  time  of  the  Year  ferve  for  the  ga- 
thering thereof    Others  inftead  thereof,  will  give  the  Horle  fvveet  Wine^ 

_  and 


•en 


7^  Of   Cures  Phyfical,  Lib.   I. 


and  the  Seeds  of  Gith  mixt  together,  or  elfe  fvveet  Wine  and  Garlick 
well  pilled  and  ftampt,  being  a  long  time  brewed  together. 

Chap.  LXIII.    Of  the  cafii?ig  out  of  the  Horfe's  Drinh 

TH  E  ancient  Farriers,  efpecially  the  Italians ^  conftantly  do  affirm, 
that  a  Horfe  may  have  fuch  a  Paliie,  proceeding  from  the  cold- 
nefs  of  his  Stomach,  that  may  make  him  unable  to  retain  and  keep  his 
Drink,  but  that  many  times  he  will  vomit  and  caft  it  up  again  :  For 
mine  own  Part  frOm  other  Caufes,  as  from  Cold  in  the  Head,  where 
the  Rheume  bindeth  about  the  Roots  and  Kernels  of  the  Tongue  hath 
as  it  were  ftrangled,  and  made  ilrait  the  Paffages  to  the  Stomach  ^  there 
I  have  many  times  leen  a  Horie  caft  his  Water  that  he  drank,  in  very 
abundant  fort  back  again  through  his  Noftrils,  and  fometimes  ftrive 
with  great  Earneftnefs  to  drink,  but  could  not  all.  The  figns  of  both 
(from  which  Caufe  Ibever  it  proceed)  is  only  the  cafting  up  of  his  Drink 
or  Water,  and  the  Cure  thereof  is  only  to  give  him  Cordial  and  warm 
Drinks,  as  is  Malmley,  Cinnamon,  Annileeds,  and  Cloves,  well  brewed 
and  mixt  together,  and  to  anoint  his  Breaft,  and  under  his  Shoulders, 
with  the  Oil  of  Cyprefs,  Oil  of  Spike,  or  the  Oil  of  Pepper,  and  to 
purge  his  Head  with  Fumes  or  Pills,  fuch  as  will  force  him  to  Sneeze, 
of  which  you  may  fee  ftore  in  a  Chapter  following  •  for  fuch  Fumi- 
gation joyning  with  thefe  hot  Oils,  will  foon  diffolve'the  Humours. 

Chap.    LXIV.    Of  Surfeiting  with  glut  of  Troiender. 

^TT^  HERE  is  not  any  Difeafe  more  eafily  procured,  nor  more  dan- 
\  gerous  to  the  Life  of  a  Horfe,  than  the  Surfeit  which  is  taken  by 
the  glut  of  Provender,  it  cometh  moft  commonly  by  keeping  the  Horle 
extream  Iharp  and  hungry,  as  either  by  long  Travel,  or  long  ftanding 
Empty  ^  and  then  in  the  height  of  Greedinefs,  giving  him  fuch  fuper- 
abundance  of  Meat,  that  his  :^tomach  wanting  Strength  to  digeft  it,  all 
the  whole  Body  is  driven  into  an  infinite  great  Pain  and  Extremity. 
Thele  iigns  are  great  Weaknefs  and  Feeblenels  in  the  Horfe's  Limbs,  ^o 
that  he  can  hardly  ftand,  but  lieth  down  oft,  and  being  down,  wal- 
loweth  and  tumbleth  up  and  down  as  if  he  had  Bots. 

The  Cure  thereof,  according  to  the  common  Practice  of  our  common 
Farriers,  is,  To  take  half  a  Penny  worth  of  Black  Soap,  and  a  Quart  of 
new  Milk,  and  as  much  liveet-Butter  as  Soap,  and  having  on  a  Chafing- 
difh  and  Coals,  mixt  them  together,  give  it  the  Horfe  to  drink,  this  will 
cleanfe  the  Horfe's  Stomach,  and  bring  it  to  its  ftrength  again. 

But  the  ancient  Farriers  did  ule  firft,  to  let  the  Horfe  Blood  in  the 

Neck-vein,  becaufe  every  Surfeit  breeds  Diftemperature  in  the  Blood, 

^.  then  Trot  the  Horfe  up  and  down  an  hour  or  more,  and  if  he  cannot 

Stale,  draw  out  his  Yard,  and  wafli  it  with  White- wine  made  luke-warm, 

and 


•-^-a 


Lib.    I.  Of    Cures   Phyfir^l.  75 

and  thruft  into  his  Yard  either  a  Clove  of  Gar  lick,  or  a  little  Oil  of  C-> 
momiie,  with  a  piece  of  fmall  Wax-candle.  If  he  cai  not  Dung,  tidt 
with  your  Hand  Rake  his  Fundament,  and  give  him  a  Clifter,  of  which 
you  ihall  read  hereafter  ',  when  his  Clifter  is  received,  you  ihall  Walk 
him  up  and  down  till  he  have  emptied  his  Belly,  then  let  him  up,  and 
keep  him  hungry  the  Ipace  of  three  Days,  obiervir.g  ever  to  iprinkle  the 
Hay  he  eateth  with  a  little  Water,  and  let  his  Drink  be  warm  Water  and 
Bran  made  Maih-wife  :  After  he  hath  drank  the  Drink,  let  him  eat  the 
Bran  if  he  pleafe,  but  from  other  Provender  keep  him  ftill  fafdng,  at  the 
lea  ft  ten  Days. 

There  be  other  Farriers,  that  In  this  Cafe,  ufe  only  to  take  a  Quart 
of  Beer  or  Ale,  and  two  Pennyworth  of  Sallet-Oil,  and  as  much  Dra- 
goi]-water,  a  Pennyworth  of  Treacle,  and  make  all  thefe  warm  upon  the 
Coals,  tlien  put  in  an  Ounce  of  Cinnamon,  Annifeeds,  and  Cloves,  all 
beaten  together,  and  fo  give  it  the  Hbrfe  luke-warm  to  Drink. 

All  thefe  Receipts  are  exceeding  good  •,  yet  for  mine  own  Part,  and 
many  of  the  beft  Farriers  confirm  the  lame,  1  think  there  is  nothing  bet- 
ter for  this  Difeafe  than  moderate  Exercife,  much  Fafting,  and  once  in 
four  or  five  Days  a  Pint  of  fweet  Wine,  with  two  Spoonfuls  of  the  Pow- 
der of  Dia^ente. 

Chat.  LXV.    Of  Fou-ridrlng  In  the  Body^  being  d  Surfeit  got  either  hy  Meaty 

Drinky  or  Labour. 

THIS  Difeafe  of  Foundring  in  the  Body,  is  of  all  Surfeits  the  moft 
vile,  moft  dangerous,  and  m oft  incident  to  Horfes  that  are  daily 
travelled  ^  it  proceedeth  according  to  the  Opinion  of  fome  Farriers,  from 
eating  of  much  Provender  fuddenly  after  Labour  ^  the  Horfe  being  then, 
as  jt  were,  panting  hot,  fas  we  may  daily  fee  unskilful  Horie-men  do  at 
this  Day)  whereby  tlie  Meat  which  the  Horfe  eateth,  not  being  digefted, 
breedeth  evil  and  grofs  Humours,  which  bv  little  and  little  fpread  them- 
felves  through  the  Members,  do  at  length  Opprefs  and  almoft  Confound 
the  whole  Body,  abfolutely  taking  away  from  him  all  his  Strength,  iii- 
fomuch  that  he  can  neither  go  nor  bow  his  Joints,  nor  being  laid,  is  able 
to  rife  again  :  Befides,  it  taketh  away  from  him  his  Inftrumental 
Powers,  as  the  Office  both  of  Urine  and  Excrements,  which  cannot  be 
performed  but  with  extream  Pain.  There  be  other  Farriers,  and  to  their 
Opinion  I  rather  lean,  that  fuppofe  it  proceedeth  from  f alfering  the  Horfe 
to  drink  too  much  in  his  Travel,  being  very  hot,  whereby  the  Greafe 
being  fuddenly  cooled,  it  doth  clap  about,  and  fulibcate  the  inward 
Parts^with  fuch  a  loathfbme  Fulnefs  that  without  fpeedy  Evacukilon, 
there'can  be  no  hope  but  of  Death  only.  Now  whereas  ibme  Farriers 
do  hold,  that  his  Foundring  in  the  Body,  ihould  be  no  otlier  than  the 
Foundring  in  the  Legs,  becaufe  iti  is  (lay  tliey)  a  meltini^  and  difFolution 

L     '  ^  of 


74  ^f   ^^^^^  Phyfecal,  Lib.   I. 

of  evil  Humours  which  refort  downward,  they  are  much  deceived  j  for 
it  is  not,  as  they  hold,  a  dixTolution  of  Humours,  but  rather  a  binding 
together  of  corporal  and  fubftantial  Evils,  which  by  an  unnatural  Ac- 
cident doth  torment  the  Heart.     Kow  for  the  hold  which  they  take  of 
the  Name  of  Foundring,  as  if  it  were  drawn  from  the  French  Word 
Fur.du,  fignifying  Melting  ^  truly  1  think  it  was  rather  the  Ignorance  of 
our  old  Farriers,  which  knew  not  how  to  Entitle  the  Difeafe,  than  any 
coherence  it  hath  with  the  Name  it  beareth  :  For  mine  own  Part,  I  am 
of  Opinion,  that  this  Difeafe  which  we  call  Foundring  in  the  Body, 
dothnot  only  proceed  from  the  Caufes  aforefaid,  but  alfo  and  moft  of- 
teneft  by  fudden  Wafhing  of  Horfes  in  the  Winter-feafon,  when  they 
are  extream  Fat  and  Hot  with  inftant  Travel,  where  the  cold  Vapour  of 
the  W'^ater  ilriking  into  the  Body,  doth  not  only  aftoniih  the  inward  and 
Vital  Parts,  but  alfo  freezeth  up  the  Skin,  and  maketh  the  Blood  to  lofe 
his  Office.     Now  the  Signs  to  perceive  this  Difeale  are,  holding  down  of 
his  Head,  ftarting  up  of  his  Hair,  Coughing,  Staggering  behind.  Trem- 
bling after  Water,  Diilike  of  his  Meat,  Leannefs,  Stiff-going,  Difability 
to  Rife  when  he  is  Down  ;  and  to  conclude,  which  is  the  chiefeft  Sign  of 
all  other,  his  Belly  will  be  clung  up  to  his  Back,  and  his  Back  rifen  up- 
like  a  Camel. 
i&O'*       The  Cure,  according  to  the  Opinion  of  the  Farriers,  is,  Firft  to  Rake 
his  Fundament,  and  then  to  give  himaClifler^  which  done,  and  tliat 
the  Horie's  Belly  is  emptied,  then  take  of  Malmfey  a  Quart,  of  Sugar 
half  a  Quartern,  of  Cinnamon  half  an  Ounce,  of  Licoras  and  Annifeeds,. 
of  each  two    Spoonfuls  beaten    into     fine  Powder  ^   which  being  put 
into  the  Malmfey,  warm  them  together  at  the  Fire,  lb  that  the  Honey 
may  be  molten,  then  give  it  the  Horle  luke-warm  to  Drink,  which  done, 
walk  him  up  and  down  either  in  the  warm  Stable,  or  fome  warm  Road 
the  Ipace  of  an  Hour,  then  let  him  ftand  on  the  Bitt  fafting  two  Flours 
more,  only  let  him  be  warm  Cloathed,  Stopt  and  Littered,  and  when 
you  give  him  Hay,  let  it  be  fprinkled  with  Water,  and  Jet  his  Provender 
be  very  clean  fifced  from  Duft,  and  given  by  a  little  at  once  •,  and  let  his 
Drink  be  warm  Maihes  of  MaltandWater.Now  when  you  fee  him  recover 
and  get  a  little  Strent2;th,  you  ihall  then  let  him  Blood  in  the  Neck- vein, 
and  once  a-Day  perfume  him  with  Frankincenfe  to  make  him  Sneeze,and 
life  to  give  him  Exercife  abroad  when  xh.Q  Weather  is  Warm,  and  in  the 
Houfe  when  the  Weather  is  Stormy. 

Now  there  be  other  Farriers  which  ufe  for  this  Difeafe,  to  take  a  Half- 
penny-worth of  Gar  lick.  Two-penny-worth  of  the  Powder  of  Pepper, 
Two-penny-worth  of  the  Powder  of  Ginger,  Two-penny-worth  of -Grains 
feruifed  and  put  all  thefe  into  a  Pottle  of  ftrong  Ale,and  give  it  the  Horle 
to  Drink  by  a  Quart  at  a  time,Dieting  him  and  Ordering  him  as  aforefaid^ 
and  when  he  getteth  Strength,  either  let  him  Blood  in  the  Neck-vein, 

or 


Lib.   1.  Of   Cures   Phyftcal,  75 

or  the  Spur-veins,  or  on  both.     To  conclude,  there  is  no  Drink  nor  Diet 
which  is  comfortable,  but  it  is  moft  fovereign  good  for  this  Infirmity. 

Chap.  LXVI.  Of  the  Greedy  Worm,  or  Hungry  'Evil  in  Horfes. 

THIS  Hungry  Evil  is  a  Difeafe  more  common,than  found  out  by  our 
Farriers,  becaufe  the  moft  of  our  Horfe-Mafters  being  of  great  Ig- 
norance, hold  it  a  fpecial  Virtue  to  fee  a  Horfe  eat  eagerly  ^  whereas  in- 
deed this  over-hafty  and  greedy  Eating,  is  more  rather  an  liiftrmity  and 
Sicknefs  of  the  Inward-Parts  ^  and  this  Difeafe  is  none  other  than  an 
Infatiate  and  greedy  Eating,  contrary  to  Nature  and  old  Cuftom,  and  for 
the  inoft  Part,  it  followeth  fome  extream  great  Emptinel's  or  want  of 
Natural  Food,  the  Beaft  being  even  at  the  Pinch,  and  ready  to  be  Chap- 
fallen.  There  be  fome  Farriers  which  fuppofe,  that  it  proceedeth  from 
fome  extream  Cold  outwardly,  taken  by  Travelling  in  Cold  and  Barren 
Places,  as  in  the  Froft  and  Snow,  where  the  outward  Cold  maketh  the 
Stomach  Cold,  whereby  all  the  inward  Powers  are  weakened.  The  Signs 
are  only  an  Alteration  or  Change  in  the  Horfe's  Feeding,  having  loft  all 
Temperance,  and  Snatching  and  Chopping  at  his  Meat,  as  if  he  would 
devour  the  Manger  :  Thfe  Cure,  according  to  the  Opinion  of  fome  Far- 
riers, is,  firft  to  comfort  his  Stomach  by  giving  him  great  Slices  of 
White  Bread  tofted  at  the  Fire,  and  fteeped  in  Muskadine,  or  elfe  Bread 
untofted,  and  fteeped  in  Wine,  and  then  to  let  him  drink  Wheat-flower 
and  Wine  brewed  together.  There  be  others  that  ufe  to  knead  ftiff 
Cakes  of  Wheat-flower  and  Wine,  and  feed  the  Horfe  therewith.  O- 
thers  ufe  to  make  him  Bread  of  Pine-Tree-Nuts  and  Wine  mingled  toge- 
ther, or  elle  common  Earth  and  Wine  mingled  together.  But  for  mine 
own  part,  1  hold  nothing  better  than  moderately  feeding  the  Horfe  ma- 
ny times  in  the  Day  with  wholefome  Bean-bread,  well  baked,  or  Oats 
well  dried  and  fifted. 

Chap.  LXVII.  Of  the  Difeafcs   of  the  Liver  in  general,  and  firfi  of  the  In- 
flammation thereof. 

THERE  is  no  Queftion  but  the  Liver  of  a  Horfe  is  fubjeft  to  as  «C^ 
many  Difeafes,  as  either  the  Liver  of  a  Man  or  any  other  Creature^  "^ 
only  through  the  Ignorance  of  our  common  Farriers,  fwho  make  all  in- 
ward Difeafes  one  Sicknef^^ j  the  true  Grounds  and  Caufes  not  being  look- 
ed into,  the  Infirmity  is  let  pafs,  and  many  times  poifoned  with  falle 
Potions  ^  but  true  it  is,  that  the  Liver  Ibmetimes  by  the  Intemperatenefs 
thereof,  as  being  either  too  hot,  or  too  cold,  too  moift,  or  too  dry,  or 
Ibmetimes  by  means  of  evil  Humours,  as  Choler,  or  Flegm  overflowing 
in  the  fame.  Heat  ingendring  Choler,  and  Coldnefs  Flegm,  the  Liver 
IS  fubje£l  to  many  Sicknefles,  and  is  diverfly  pained,  as  by  Inflammations, 
Apofthumation,   or  Ulcer,   or    by  Obftruftions,   Stoppings,   or   hard 

L  2  Knobs; 


7 6  Of  Cures  Phyfical,  Lib.   I. 

Knobs  ^  or  laftly,  by  the  Confamptioa  of  the  whole  Subftance  thereof. 
The  Signs  to  know  if  the  Difeafe  proceed  from  hot  Caules,  is  Leanneis 
of  Body,  the  Loathing  of  Meat,  voiding  Dung  of  a  ftrong  Scent,  great 
Thirft,  and  Loofenefs  of  Belly.     The  figns  to  know  if  the  Difeafe  pro- 
ceed f-om  cold  Cauies,  is  good  State  of  Body,   Appetite  of  Meat,  Dung 
not  ftinking,  no  Thirft,  and  the  Belly  neither  loole  nor  Coftive.   Now  to 
proceed  to\he  particular  Difeafes  of  the  Liver,  and  Firft  of  the  Inflam- 
mation, you  iiiall  underftand  that  it  cometh  by  Means  that  the  Blood 
through  the  Abundance,  Thinnefs,  Boiling  heat,  or  Sharpnefs  thereof, 
or  through  the  violence    of  fome  outward  Gaufes  breaketh  out  of  the 
Veins,  and  floweth  into  the  Body  or  fubftance  of  the  Liver,  and  lb  being 
dilpoifeffed  of  proper  Veffels,  doth  immediately  putrify,  and  is  infla- 
med, corrupting  fo  much  of  the  iieflily  Subftance  of  the  Liver,  as  is 
either  touched  or  imbrued  with  the  fame  ^  whence  it  cometh,  that  for  the 
moft  part,  the  hollow  fide  of  the  Liver  is  firfl  confumed,  yea,  fometimes 
the  full  fide  alio :  This  Inflammation  by  a  natural  heat  is  fometimes 
turned  to  Putrefaction, and  then  is  called  an  Apofthumation  ^  which  when 
either  by  the  ftrength  of  Nature  or  Art,  it  doth  Break  and  Run,  then 
it  is  called  anUlcer  or  filthy  Sore,Now  the  figns  of  an  Inflammationon  the 
hollow  fide  of  the  Liver,  (which  is  the  leaft  hurtful)  is  loathing  of  Meat, 
i^reat  Thirft,  Loofenefs  of  Belly,   and  a  continual  unwillingnels  to  lie 
on  the  Left  Side  :  But  if  the  Inflammation  be  on  the  full  fide  of  the  Liver, 
then  the  figns  be.  Short-breathing,  a  dry  Cough,    much  Pain,  when  you 
liandle  the  Horfe  about  the  Wind-pipe,and  an  unwillingnefs  to  lie  on  the 
Right-fide.     The  figns  of  Apofthumation  is  great  Heat,  long  fetching 
of  Breath,  and  a  continual  looking  to  his  Side.     The  figns  of  Ulceration 
is  continual  Goldnef-5,  ftarting  up  of  his  Hair,  and  much  Feeblenefs  and 
Fainting,  becaufe  the  filthy  Matter  cafting  evil  Vapours  abroad,  doth 
many  times  corrupt  the  Heart,  and  occafion  Death.     Now  for  the  Cur/e 
of  thefe  Inflammations,  fome  Farriers  ufe  to  take  a  Qiiart  of  Ale,  an 
Ounce  of  Myrrh,  an  Ounce  of  Frankincenfe,  and   biewing  them  well 
together,  give  it  the  Horfe  divers  Mornings  to  drink.     Others  ufe  to 
take  three  Ounces  of  the  Seeds  of  Smallage,  and  three  Ounces  of  Hyf- 
fop    and  as  much  Southern-wort,  and  boil  them  -.veil  in  Oil  and  Wine 
mingled  together,  and  give  the  Horfe  co  d* ink  •,  keep  the  Horfe  Warm, 
and  let  him  neither  drink  cold  Water,  nor  eat  dry  dufty  Hay. 

Chap.  LXVIII.    Of  OhfiruSiions,  Stofpings,  or  hard  Knobs  6n  the  Liver. 

THESE  Obftruaions  or  ftoppings  of  a  Horfe's  Liver  do  come 
moft  commonly  by  Travelling  or  Labour  on  a  full  Stomach,  whei'e- 
by  the  Meat  not  being  perfeftly  digefted,  breedeth  grofs  and  tough  Hu- 
mours, which  Humours  by  the  extremity  of  Travel,  are  violently  dri- 
ven into  the  fmall  Veins,  through  which  the  Liver  ought  to  receive  good 

jNutri- 


Lib.  L Of  Cures  Phyfical. 77 

Nutriment,  and  fo  by  that  Means  breedeth  Obftru£lions  and  Stoppings. 
Now  from  thefe  Obftruftions,  (when  they  have  continued  any  long  time) 
efpecially  if  the  Humours  be  Cholerick,  breedeth  many  times  hard 
Knobs  on  the  Liver,  which  Knobs  maketh  the  Horfe  continually  lie  on 
his  Right-lide,  and  never  on  the  Left ;  becaufe  if  he  iliold  lie  on  the  Left 
fide,  the  weight  of  the  Knobs  would  opprefs  the  Stomach,  and  even 
ilcken  all  the  Vital  parts  of  him. 

The  iigns  of  thefe  Obllrudions  and  Stoppings,  are  heavinefs  of  Coun- 
tenance, Diftention  or  Swelling,  great  Duhiefs  and  Sloath  in  the  Horfe 
when  he  beginneth  his  Travel,  and  a  continual  looking  back  to  his  Ihort 
Ribs,  where  remaineth  his  greateft  Pain  and  Torment.  Now  the  Cure 
thereof,  is,  to  feethe  continually  in  the  Water  which  he  drinketh,  Agri- 
mony, Fumitory,  Camomill,  Wormwood,  Licoras,  Annileeds,  Smal- 
lage,  Parfley,  Spikenard,  Gentian,  Succory,  Endive  and  Lupins,  the 
Virtues  whereof  are  mofl  Comfortable  to  the  Liver.  But  forafmuch  as 
the  moft  part  of  our  Engliih  Farriers  are  very  fimple  Smiths,  whofe 
Capacities  are  unable  to  dive  into  thefe  feveral  Diftin^Vions,  and  that  this 
Work  (or  Mafter-piece)  is  intended  for  the  weakeft  Brain  whatfoever, 
youiliall  underftand,  that  there  be  certain  general  fi^ns  to  know  when 
the  Liver  of  a  Horfe  is  grieved  with  any  Grief,  of  what  Nature  or  Con- 
dition foever  it  be  ^  and  fo  likewife  general  Receipts  to  cure  all  the 
Griefs,  witliout  dilHnguiiliing  or  knowing  their  Natures :  You  ihall 
Ifnow  then  if  a  Horfe  have  any  Pain  or  Grief  in  his  Liver  by  thele  figns  : 
Firft,  by  a  Loathing  of  his  M^ats,  next  by  the  wafting  of  his  Fleih, 
dryneis  of  his  Mouth,  and  roughnefs  of  his  Tongue,-  and  great  fxvelling 
thereof,  and  refufmg  to  lie  on  the  fide  grieved  ^  and  laftly,  a  continual 
looking  backward. 

Now  the  general  Cure  for  the  Sicknefs  of  the  Liver,  is,  according  to 
the  Opinion  of  the  ancient  Farriers,  to  give  the  Horfe  Aloes  diflblved 
into  fweet  Wine,  for  it  both  purgeth  and  comforteth  the  Liver.  Others 
u(e  to  give  him  to  drink  Ireos  ftampt  and  mixt  with  Wine  and  Water 
together,  or  inftead  of  Ireos,  to  give  him  Calamint,  called  of  the  Latins 
Polimonia.  Others  give  Savory  with  Oil  and  Wine  mixt  together.  O- 
thers  ufe  Liverwort  and  Agrimony  with  Wine  and  Oil.  Others  ule 
comfortable  Friftions,  and  to  fteep  his  Provender  in  warm  Water,  and 
to  mix  with  his  Provender  a  little  Nitrum,  not  forgetting  to  let  him 
ftand  warm,  and  lie  foft :  But  that  which  is  generally  praifed  above  all 
Medicines,  is,  to  give  the  Horfe  a  W^olf 's  Liver  beaten  to  Powder,  and 
mix  either  with  Wine..   Water,  Oil,  or  or  any  other  Medicine.  ^^ 

Now  for  a  Conclufion    of  this  Chapter:  If  the  Farrier's  Skill  be  fb    <£^ 
good  that  he  can  diftinguilh  the  Nature  of  each  feveral  Infirmity  about 
the  Liver  ^  then  I  would  have  him  for  to  underftand-  that  for  Inflamma- 
tions (which  are  the  ftrft  beginners  of  all  Difeafes)  would  be  ufed  Simples 

th?.t 


8  Of  Curef  Phyftcal,  Lib.  I. 

that  mollify  and  difperfe  Humours,  as  by  thefe,  Linfeed,  Fenugreek, 
Camomile,  Annifeed^,  Mellilot,  and  fuch  like  ,  to  which  mollifying 
Simples,  would  be  ever  added  Ibme  Simples  that  are  Aftringent  or  Bind- 
ing, as  are  tliele,  Pved-Rofe-Leaves,  Bramble-Leaves  Wormwood,  Plan- 
tain, Myrrh,  Maitick,  Storax,  and  fuch  like.  Now  for  Apofthumes, 
they  are  to  be  ripened  and  voided,  and  Ulcers  muil:  be  cleanfed  and  fcou- 
red  downward,  either  by  Excrement  or  Urine,  and  therefore  the  Ufe  of 
liich  Simples  as  provoke  either  the  one  or  the  other,  (of  which  you  ihall 
find  plenty  in  other  Chapters)  is  moft  necelTary. 

Chap.  LXIX.    Of  the  Confumpion  of  the  Liver. 

OF   the  Gonfumption  of  the  Liver,  I  have  fpoken  fomething  in  the 
Chapter  of  the  Mourning  of  the  Chine  :  Yet  becaufe  amcngft  our  beft 
Farriers  it  is  diverfly  taken,  I  will  iliew  you  their  divers  Opinions.     Firfi, 
Some  hold  it  cometh  only  from  fudden  Cold  after  Heat,  taken  either  by 
drinking  or  ftanding  ftill.     Others  hold  it  cometh  of  any  Humour,  efpe- 
cially  of  Cholerick  Matter,  Ihed  throughout  the  whole  Subftance  of  the 
Liver,  which  rotting  by  leillirable  degrees,  doth  in  the  End  corrupt  and 
confound  all  the  Subftance  of  the  Liver,  proceeding  as  they  think,  from 
corrupt  Meats  and  iweet  Drinks.     And  the  laft  thinketh  it  cometh  by 
extream  heat  gotten  in  Travel,  which  inflaming  the  Blood,  doth  after- 
ward Putrify,  "Corrupt,  and  Exulcerate  the  whole  fubftance  of  the  Li- 
ver •,  becaufe  the  Liver  is  Spongeous  like  the  Lungs,  therefore  the  Cure 
of  this  Difeafe  is  held  defperate  •,  yet  it  bringeth  no  fpeedy  or  fudden 
Death,  but  a  wafting  and  lingring  Infirmity  :  For  the  Liver  being  cor- 
rupted, Digeftion  is  taken  away,  and  fo  the  Body  for  want  of  good  Nu- 
triment, doth  in  time  confume.     The  figns  of  this  Difeafe  is  a  loathing 
of  Meat,  and   a  ftretching  forth  of  the  Horfe's  Body  at  length  as  he 
flandeth,  he  will  feldom  or  never  lie  down,  his  Breath  will  ftink  marvel- 
loufiy,  and  he  will  continually  caft  exceeding  foul  Matter,  either  at  one 
Noftril,  or  both,  according  as  one  fide,  or  both  fides  of  the  Liver  is 
confumed-,  and  on  that  fide  which  he  cafteth,he  will  ever  have  betwixt  his 
neather  Jaws,  about  the  middle  of  them,  a  hard  Knob  or  Kernel  about 
the  bignefs  of  a  Wall-nut.     Now  the  prefervative  of  this  Difeafe,  (for 
in  Truth  it  is  Incurablej  is,  according  to  the  Opinion  of  fome  Farriers, 
take  half  a  Pint  of  Malmfey,  and  as  much  of  the  Blood  of  a  young  Pig, 
and  to  give  the  Horle  L.uke-warm  to  drink.  Other  Farriers  ufe  to  give  the 
Horfe  no  other  Food  for  the  fpace  of  three  Days,  than  Worm-wort,  and 
Oats  baked  in  an  Oven,  being  fure  that  the  Horfe  be  kept  fafting  the  firft 
Night  before  he  receive  his  Medicine.  Others  fuppofe,that  if  into  theWort 
which  he  driketh,you  do  put  every  Morning  two  or  three  Spoonflils  of  the 
Powder  made  of  Agrimony,  Red-Rofe-Leaves,   Saccharum  Rofaceum, 
Diarrhadon  Abbatis,"Difantelon,  Licoras,  and  of  the  Liver  of  a  Wolf, 

that 


Lib.  I.  Of  Cures  Phyfical,  jp 

that  is  more  excellent.  Others  hold  that  this  Powder  given  with  Goats 
Milk  Luke-warm,  is  very  good.  Others  hold  that  Malmfey,  and  the 
Juice  of  Featherfew  given  to  drink  is  alio  good. 

Others  ufe  fand  hold  it  equal  with  the  beft)  to  take  an  Ounce  of  Sul- 
phur, Vive,  beaten  into  fine  Powder,  and  a  Penny-weight  of  Myrrh 
beaten  into  fine  Powder,  mix  them  together  with  a  New-laid  Egg,  and 
give  them  to  drink  with  half  a  Pmt  of  Malmfey  ^  ule  this  divers  times, 
and  keep  the  Horfe  fafting,  yet  feparate  him  from  other  Horfes,  for  this 
Difealeis  Infedious. 

C  H  A  p.  LXX.    OJ    the  Blfeafcs  of  the  Gall. 

AS  is  the  Liver,  even  fo  the  Gall  of  a  Horfe  is  fubjeft  to  divers  and 
many  Infirmities,  as  to  Obftruftion,  according  to  the  Opinion  of 
old  Farriers  ^  from  whence  lioweth  the  Fulnefs  and  Emptinels  of  the 
Bladder,  and  Stone  in  the  Gall.  And  thefe  Obftruftions  do  Chance  two 
feveral  Ways .  Firft,  When  the  Palfage  by  which  Choler  ihould  pals 
from  the  Liver  unto  the  Bladder  of  the  Gall,  as  unto  his  proper  Recep- 
.tacle,  is  flopped,  and  fo  the  Bladder  of  the  Gall  remaineth  Empty  :  For 
you  are  to  underftand,  that  the  Gall  is  none  other  thing  than  a  lone; 
flender,  little  greeiiiih  Bladder  fixed  underneath  the  "Liver  whicli 
doth  receive  all  the  Cholerick  bitter  Moifture,  which  would  o'therwife 
olfend  not  only  the  Liver,  but  the  whole  Body  alfo.  Now  if  the  Pal- 
fage of  this  neceffary  Veffel  be  flopped,  there  cannot  chufe  but  follow 
many  h^firmities,  as  either  Vomiting,  the  Lax,  the  Bloody-Flux  or  the 
Yellows.  ' 

Secondly,  When  the  Way  whereby  fuch  Choler  Ihould  ifTue  forth 
of  the  Bladder  of  the  Gall,  down  into  the  Guts  and  Excrements,  is 
clofed  up,  aixi  fo  fuperaboundeth  with  too  much  Choler  ;  from  whence 
Ipringeth  dulnefs  of  Spirit,  Suffocating,  Belching,  Heat,  thirft,  and 
dilpofition  to  Rage  and  Fury  •  and  truly  to  any  Beaft,  there  is  not  a  more 
dangerous  Difeafe,  than  the  Overflowing  of  the  Gall :  But  our  latter  Ex- 
perience findeth,  that  a  Horfe  hath  no  Gall  at  all  •  but  that  filthy  and 
corrupt  Matter  is  wafted  and  fpent,  either  by  Sweat,  Exercife,  or  elfe 
doth  turn  to  hifirmity.  The  Signs  of  both  thefe  kinds  of  Evils,  or  Ob- 
Itrudions,  are  Yellownefs  of  the  Skin,  infeded  with  the  Yellow-Jaundife,  ^ 
and.  a  continual  Coftivenefs  of  the  Body  :  and  the  Cures  of  them  are,  "^ 
according  to  the  moft  ancient  Farriers,  to  give  the  Horfe  Milk,  and 
gr^t  itore  of  Saffron  boiled  together,  or  inftead  of  Milk,  to  give  Ale, 
Saltron  and  Annileeds  mixt  together.  But  tliere  be  other  Farriers, 
with  whom  1  more  do  agree,  which  hold,  that  Selladine-Roots  and 
Leaves  chopt  and  bruifcH,  and  boiled  in  Beer  •  or  for  want  of  Selladine, 
Kue,  or  Herb  of  Grace,  and  given  the  Horfe  Luke-warm  to  drink,  is 
molt  lovereign. 

Kow  ■ 


go  Of   Cures  Phyfical,  Lib.  I. 

Now  for  the  Store  in  the  GaD,  which  is  of  a  Biackifh.  Colour,  it  co- 
meth  from  the  Obil:ruftion  of  the  Conduits  of  the  Bladder,  whereby 
the  Choler  being  too  long  kept  in,  becometh  dry.  and  fo  converteth  firft 
into  Gra\^el,  and  after  into  a  ibllid  and  hard  Stone,  of  which  both  the 
Signs  and  Cures  are  thole  laft  before  rehearfed. 

C  H  A  p.  LXXI.  Of  all  fuch  Difeafes  as  are  incident  to  the  Spleen* 
f"nr^  H  E  Spleen  is  a  long,  narrow,  fiat,  fpongy  Subftance,  of  a  Pale 
JL  Fleihy  Colour,  joyning  with  the  Liver  and  the  Gall,  it  is  the  Re- 
ceptacle of  Melancholy,  and  the  dregs  of  the  Blood,  and  is  as  fubjeft 
to  hifirmity  as  any  inward  Member  whatfbever,  as  to  Inflammations,  Ob- 
ftrudions.  Knobs,  and  Swellings ",  it  is  through  the  Sponginefs,  apt  to 
iiick  in  all  manner  of  Filth,  and  to  dilate  and  fpread  the  fame  over  the 
whole  Body  ,  The  appearance  thereof  is  on  the  Left-fide  under  the  Short 
Ribs,  where  you  fhall  perceive  Ibme  fmall  Swelling,  which  SweUing 
gives  much  Grief  to  the  Midriff,  efpecially  after  a  full  Stomach,  taking 
away  much  more  of  the  Horfe's  Digefl:ion  than  his  Appetite,  and  being 
fufFered  to  continue,  it  makes  faint  the  Heart,  and  growsjin  the  End  to  a 
hard  Knob,  or  Stony  Subflance. 

This  Dileafe,  or  Difeafes  of  the  Spleen,  are  incident  to  Horfes  mofl 
m  the  Summer,  proceeding  from  the  Surfeit  or  greedy  Eating  of  green 
Meats.  The  figns  of  which  Difeafes  are  thefe,  Heavinefs,  Dulnefs, 
pain  on  the  Left-fide,  and  hard  Swellings,  Short,breath,  much  Groan- 
ing, and  an  over-hafty  defire  to  his  Meat.  The  Cure,  according  to  the 
Opinion  of  our  beft  Farriers,  is,  to  make  the  Horfe  fweat  either  by 
Labour  or  Cloaths,  then  to  give  him  to  drink  a  Quart  of  White-wine, 
wherein  hath  been  boiled  the  Leaves  of  Tamarisk  bruifed,  and  a  good 
quanticy  of  Cummin-feed  beaten  to  Powder,  and  give  it  Luke-warm. 
Others  ufe,  after  the  Florle  hath  fweat,  to  pour  into  his  Koflril  every 
Day  the  Juice  of  Myrabolans,  mixt  with  Wine  and  Water,  to  the 
quanty  of  a  Pint.  Others  take  Cummin-feed  and  Honey,  of  each  fix 
Ounces,  of  Laferpitium.  as  much  as  a  Bean,  of  Vinegar  a  Pint,  and  put 
all  thefe  into  three  Quarts  of  Water,  and  let  it  fland  fo  all  Night,  ^  and 
give  the  Horfe  a  Quart  th:reof  next  Morning,  having  fafled  all  Night. 
Others  make  the  Horfe  to  drink  of  Gar  lick,  Nitrum,  Hare-hound,  and 
Wormwood  Ibdden  in  a  fharp  Wine,  and  to  bathe  all  the  Horfe's  Left- 
fide  with  warm  Water,  and  to  rub  it  hard.  There  be  other  which  ufe  to 
Gauterife  or  Scarify  the  Horfe's  Left-fide  with  a  hot  Iron  ^  but  it  is  Bar- 
carpus  and  Vile,  and  carrieth  no  Judgment  in  the  Praftice. 


C  H  A  T. 


Lib.   I.  Of   Cures   Phyfual,  8i 


Chap.  LXXII.    Of  the  Yellows  cr  Jaundice. 

AS  before  I  faid,  from  the  Obftru£lions  or  Overflowin<^s  of  the  Gall 
and  Spleen,  doth  Iprinp  this  Difeale  v/hich  ciir  common  Smiths 
call  the  Yellows,  and  our  better  Farriers  the  Jaundice  :,  andyouilval' 
underftand,  that  of  this  Yellows  or  Jhu  -dice,  'lere  are  two  Kinds,  the  firft 
an  overflowing  of  Choler,  proceedi^.g  from  the  Sicknefs  of  the  Gall,  and 
it  is  called  fimply  the  Yellows,  or  Yellow- jaundice  j  becaufe  the  outward 
parts  of  the  Body,  as  Eyes,  Skin,  Mouth,  infide  of  the  Lips,  and  tlie 
like,  are  dried  and  coloured  Yellow  :  The  other  an  overflow iiig  of  Me- 
lancholy, proceeding  from  the  Sicknefs  o'i^  the  Spleen,  and  is  called  the 
Black- Yellows,  or  Black-Jaundice,  becaufe  all  the  outward  Parts  are 
Black.  Now  both  thefe  Jaundice,  or  Yellows  have  their  beginnings 
from  the  Evils  of  the  Liver  ^  the  Yellow- jaundice,  when  the  Liver  by- 
Inflammation  hath  all  its  Blood  converted  into  Choler,  and  fo  over- 
whelms the  Body :,  and  the  Black-Jaundice,  when  fome  Obftrudions  in 
the  Liver-vein,  which  goeth  to  the  Spleen,  hinder  the  Spleen  from  doing 
his  Office,  and  receiving  the  Dregs  of  Blood  from  the  Liver,  or  elfe 
when  the  Spleen  is  i'urcharged  with  fuch  Dregs  of  Blood,  and  fo  fiieddeth 
them  back  again  into  the  Veins. 

Kow  although  this  Diftindion  of  the  Black-Jaundice,  or  Black- Yel- 
lows, will  appear  ftrange  unto  our  Common  Farriers,  yet  it  is  mofl:  cer- 
tain, that  whenlbever  a  Horie  dieth  of  the  Yellows,  he  dieth  only  of 
the  Black- Yellows  :  For  when  it  cometh  unto  the  Gale  of  Mortality, 
then  are  all  the  inward  Powers  converted  to  Blacknefs,  and  the  Yellow 
Subftance  is  clean  maftered  :  But  whilft  the  Matter  is  Yellow,  fb  long 
the  Horle's  Body  is  in  good  State  of  Recovery.  Befides,  thefe  Yellows 
do  ever  follow  one  the  other,  and  the  lefTer  hath  no  fooner  got  pre-emi- 
nence,but  the  greater  purfues  him  ^  of  all  the  inward  Difeafes  in  a  Horle's 
Body,  that  is  moft  common,  ofteneftin  Praftice,  and  yet  moft  Mortal, 
it  it  be  not  early  prevented.  The  figns  of  this  Difeafe  of  Yellow-Jaun- 
dice, are  Yelbwnefs  of  hi^  Eyes,  Koftrils,  infide  of  the  Lips,  the  Skin, 
the  Yard,  and  the  Urine  :  His  Ears  and  his  Flank  will  fweat,  and  he  will 
Groan  when  he  lieth  down,  and  he  will  not  only  be  faint,but  utterly  for- 
fake  his  Meat  alio.  The  Cures  which  are  at  this  Day  in  Praftice  for  this 
Difeafe,  are  infinite,  and  a  World  of  them  Corrupt  an.d  Poiibnous  :  E- 
very  Smith  almoft  making  a  Medicine  of  his  own  Invention,  God  knows 
weak,  and  little  to  the  Purpole,  but  for  the  beft  Receipts,  which  are  at  this 
Day  are  ufed  by  by  any  good  Farriers  whatlbever,  I  will  deliver  you  the 
whole  Catalogue. 

Firfl,  For  the  antient  Farriers  both  Italian  and  French,  they  did  ufe  to 
take  of  Thyme  and  Cum.min,  of  each  a  like  Quantity,  and  {tamping 
them  together,  to  mingle  it  with  Wine,  Honey,  and  Watery  and  tlien 
toiethimBloodinthePafterns.  "  M  But 


8^  Of   Cures  Phy fecal.  Lib.  I. 

But  now  the  Farriers  of  later  Days  ufe,  Firft,  to  let  the  Horfe  Blood 
in  the  Neck-vein,  fufFering  Iiim  to  bleed,  till  you  perceive  the  Blood  to 
grow  pure,  then  to  give  this  Drink:  Take  of  White-wine,  or  Ale  a 
Quart,  and  put  thereto  Saifron  and  Turmerick,  of  each  half  an  Ounce, 
and  the  Juice  that  is  wrung  out  of  a  great  Handful  of  Selladine,  and 
being  Luke-warm  give  it  the  Horfe  to  drink,  then  keep  him  warm  the 
fpace  of  three  or  four  Days,  giving  him  warm  Water  with  a  little  Bran 
in  it.  Others  ufe  after  the  Horie  is  let  Blood  in  the  Keck-vein,  firft 
to  Rake  him,  then  to  give  him  a  Suppofitory  made  of  Salt,  Honey,  and 
Marjoram,  and  then  give  him  to  drink  half  an  Ounce  of  Myrrh  dill 
folved  in  a  Qiiart  of  Wine  or  Ale.  Others  ufe  to  give  after  Blood-Jet- 
ting, only  cold  Water  and  Nitrum  mixt  together.  There  be  others 
which  after  Blood-letting  will  only  flop  his  Ears  with  Selladine,and  then 
bind  them  fall  up,  and  let  him  have  no  Exercife  for  twelve  Hours  after. 
Otliers  ufe,  after  the  letting  him  Blood,  to  give  him  a  Clifter,  then  to 
take  Saifron  and  Turmerick,  and  mixing  them  with  a  Quart  of  Milk, 
give  it  him  to  drink  luke-warm.  Others  ufe  to  let  the  Horfe  Blood  in  the 
T'hird  Barr  of  the  Roof  of  his  Mouth  with  a  fliarp  Knife,  and  after  he 
hath  bled  well,  to  take  an  Halt-peny-worth  of  Englifh  Saifron,  and  a 
Penny-worth  of  Turmerick,  and  a  New-laid-Egg,  with  the  Shell  and 
all  fraall  broken,  and  mix  it  a  Quart  of  Stale  Ale  or  Beer,  and  fo  fet  him 
up  warm. 

Others  ufe  take  after  Blood-letting,  of  Turmerick,  and  Saffron  a  like 
Quantity,  and  two  or  three  Cloves,  and  fix  Spoonfuls  of  Vinegar  and 
Verjuice,  and  to  put  into  each  Ear  of  the  Horfe  three  Spoonfuls  thereof, 
and  then  ftop  his  Ears  with  Black  Wool,  and  fo  tie  them  up  for  {even  or 
eight  Days  after.  Others  take  Long-Pepper,  Grains,  Turmerick,  and 
Licoras,  all  beaten  into  fine  Powder,  then  brew  them  with  a  Quart  of 
Strong  Beer  or  Ale,  and  give  it  the  Horfe  to  drink.  Others  ufe  after 
taking  and  Blood-letting,  to  take  the  Juice  of  Ivy-Leaves,  and  mingling 
Ic  with  Wine,  to  Iquirt  it  into  the  Horfe's  Noftrils  ^  and  to  let  him  drink 
only  cold  Water  mixt  with  Nitrum,  and  let  his  Food  be  Grals,  or  New 
Hay  fprinkled  with  Water. 

Thus  you  have  feen,  1  dare  well  affirm,  all  the  beft  Praflices  which 
are  at  this  Day  known  for  this  Difeafe,  and  where  they  all  fail,  there 
is  no  hope  of  Cure,  as  the  (old  Farriers  affirraj  yet  let  me  thus  far  fur- 
ther inform  you,  This  Difeafe  of  the  Yellows,  or  Jaundice,  if  the 
Keeper  and  Mafler  be  not  a  great  deal  the  more  skilful  and  careful,  will 
fieal  upon  you  unawares,  and  (as  I  have  often  feen)  when  you  are  in 
the  midfl  of  your  Journey,  remote  and  far  diflant  from  any  Town  that 
can  give  you  Succour,it  may  be  yourHorfe  will  fall  down  under  you,and  if 
you  fhould  let  him  reft  till  you  fetch  him  Succour,  queftioulefs  he  will  be 

Dead. 

In 


m»i  iiirmaaiaaaMMMagMi 


Lib.   I.  Of  Cftrcs  Pbyjkaf,  85 

In  this  Extremity  you  have  no  help  but  to  draw  out  a  iliarp-pointed 
Knife,  £)agger,  or  Rapier  for  a  need,  and  as  near  as  you  can,  opening 
the  Hptlib's  Mouth,  ft-rike  him  Blood  about  the  third  IBarr  of  the  Root 
of  his  Mouth,  and  ih  letting  him  eat  and  i\vailow  his  own  Blood  a  good 
while,  then  raife  him  up,  and  be  fare  he  will  go  as  frefa  as  ever  he  did  : 
But  after  you  come  to  a  place  of  Reft,  then  be  fure  to  Blood  him,  and 
give  him  half  an  Ounce  of  the  Powder  of  Diapente  in  a  Pint  of  Muska- 
dine  well  brewed  to^fether,  and  thus  do  three  or  four  Morninp;s  together, 
and  let  him  be  rafting  before,  and  faft  two  Hours  after  j  and  after  the  Po- 
tion give  him  a  little  moderate  Exercife,  or  elfe  there  will  be  a  worle  Fit 
come  upon  him. 

Now  to  Conclude,  for  the  Black  Jaundice,  which  of  Ibme  Farriers  is 
called  the  Dry -Yellows,  though  for  mine  own  Part,  I  hold  it  to  be  incu- 
irable,  yet  there  be  other  Farriers  which  are  of  a  contrary  Humour,  and 
prefcril3e  this  Phyfick  for  the  Cure  therof :  Firft,  To  give  the  Horfe  a 
Clifter  made  of  Oil,  Water,  Milk  and  Nitrum,  after  his  Fundament  is 
raked,  then  to  pour  the  Decoftion  of  Mallows,  mingled  with  fweet  Wine 
in  his  Noftrils,  and  let  his  Meat  be  Grafs  or  Hay  fprinkled  with  Water, 
and  a  little  Nitre,  and  his  Provender  dried  Oats  ^  he  muft  reft  from  La- 
bour, and  be  often  rubbed.  Now  there  be  other  Farriers,  which  for  this 
Diseafe  would  only  have  the  Horfe  drink  the  Deco^lion  of  Wild  Cole- 
worts  fodden  in  Wine  ^  the  Elfecls  of  all  which  I  only  refer  to  Expe- 
rience. 

Chap.  LXXIII.    Of  the  Dropfa  or  Evil  Habit  of  the  Body. 

Hereas  we  have  Ipoken  before  of  the  Confumption  of  the  Fleih, 
'  V  which  proceedeth  from  Surfeits,  ill  Lodging,  Labour,  Colds, 
Heats,  and  fuch  like  :  You  fliall  now  alfo  underftand,  that  there  is  ano- 
ther Drynefs  or  Confumption  of  the  Flefh,  which  hath  no  apparent 
Caufe  or  Ground,  and  is  called  of  Farriers  a  Dropfie,  or  evil  Habit  of 
the  Body,  which  is  moft  apparently  feen,  when  the  Horfe  by  difiike  doth 
lofe  his  true  natural  Colour,  and  when  Baynefs  turns  to  Dunnefs  Black- 
nefs  to  Duskiihnefs,  and  Whitenefs  to  Afhinefs,  and  when  he  lofeth  his 
Spirit,  Strength,  and  Alacrity.  Now  this  cometh  not  from  want  of 
Nutriment,  but  from  the  want  of  good  Nutriment,  in  that  the  Blood  is 
corrupted,  either  with  Flegm,  Choler,  or  Melancholy,  (coming  accor- 
ding to  the  Opinion  of  our  beft  Farriers)  either  from  the  Spleen,  or  the 
Weaknefs  of  the  Stomach  or  Liver,  caufmg  naughty  Digeftion. 

Others  think  it  cometh  from  foul  Feeding,  or  much  Idlenefs,  but  for 
mine  own  Part,  albeit  I  have  had  as  much  Trial  of  this  Difeafe  as  any  one 
Man,  and  that  it  becometh  not  me  to  controul  Men  of  approved  Judg- 
ment :  Yet  this  I  dare  averr,  that  I  never  faw  this  Difeafe  of  the  evil 
Habit,  or  evil  Colour  of  the  Body,  fpring  from  any  other  Grounds,  than 

M  2  either 


4  Of   Cures  Fhyfical,  Lib.   I. 

either  dilbrderly  or  wild  Riding,  or  from  Hunger,  or  Barren  Woody 
Keeping.  Betwixt  it  and  the  Dropfie,  there  is  imall  or  no  Difference. 
For  the  Dropfie  being  divided  into  three  Kinds,  this  is  the  firft  thereof* 
as  Namely,  an  univerfal  Swelling  of  the  Body,  but  efpecially  the  Lungs, 
throiu^h  the  abundance  of  Water  lying  between  the  Skin  and  the  Fleih. 
The  Second,  a  Swelling  in  the  Covering  or  Bottom  of  the  Belly,  as  if  the 
Horfe  were  with  Foal,  which  is  only  a  Watrifli  Humour  abiding  betwixt 
the  Skin  and  the  Rim  :  And  the  Third,  a  Swelling  in  the  fame  Place  by 
tliQ  like  Humours  abiding  betwixt  the  great  Bag  and  the  Kell. 

The  common  Signs  of  this  Difeafe,  ar  Shortnefs  of  Breath,  Swelling 
of  the  Body  or  Legs,  lofs  of  the  Horfe's  natural  Colour,  no' Appetite 
unto  M«at,  and  a  continual  Thirft  ^  his  Back,  Buttocks,  and  Flanks  will 
be  dry,  and  ihrunk  up  to  their  Bones  :  His  Veins  will  be  hid,  that  you 
cannot  fee  them,  and  where-e ver  you  ihall  prefs  your  Finger  any  thing 
iiard  againft  his  Body,  there  vou  ihall  leave  the  Print  behind  you,  and 
the  Flefli  will  not  arife  a  good  fpace  after  :  When  he  lieth  down  he  will 
fpread  out  his  Limbs,  and  not  draw  them  round  together,  and  his  Hair 
will  ihed  with  the  fmalleft  rubbing.  There  be  other  Farriers  which  make 
but  two  Dropfie5,  that  is,  a  Wet  Dropfie,  and  a  Windy  Dropfie,  but  be- 
ing examined,  they  are  all  one  with  thofe  recited,have  all  the  Ilime  Signs, 
and  the  fame  Cure,  which  according  to  the  ancient  Farriers  is  in  this 
ibrt :  Fiift,  To  let  him  be  warm  covered  with  many  Cloaths,  and  either 
by  Excrcife,  or  otherwile  drive  him  into  a  Sweat  •,  then  let  his  Back  and 
Body  be  rubbed  againft  the  Hair,  and  let  his  Food  be  for  the  rapft  Part 
Colxvorts,  Smallage  and  El ming  Boughs,  or  whatsoever  elle  will  keep  his 
{•iod})'  Ibluble  or  provoke  Urine  \  when  you  want  this  Food,  let  him  eat 
Cirals  or  Hay  fprinkled  with  Water,  and  fometimes  you  may  give  him  a 
kind  of  Pulfe  called  Ciche,  fteeped  a  Day  and  Night  in  Water,  and 
then  taken  out  and  laid  lb  as  the  Water  may  drop  away. 

There  be  other  Farriers  which  only  would  have  the  Horfe  drink  Farf- 
ley  itampt  and  mixt  with  Wine,  or  elfe  the  Root  of  the  Herb  called  Pa- 
nax llampt  and  mixt  with  Wine.  Now  whereas  Ibme  Farriers  advife  to 
flit  the  Belly  a  handful  behind  the  Navel,  that  the  Wind  and  Water  may 
leifurely  iJfue  forth,  of  mine  own  Knowledge,  I  know  the  Cure  to  be 
moft  Vile  ;  nor  can  it  be  done,  but  tothe  utter  fpoiling  and  killing  of  the 
Horfe,  for  the  Horfe  is  a  Beail:,  and  wanting  Knowledge  of  his  own 
Goo<.l,  will  never  be  Dreft  but  by  Vialence,  and  that  Violence  will  bring 
down  In's  Kell,  fo  as  it  will  never  be  recovered.  Now  for  thefe  Dropiie^ 
in  the  Belly,  although  I  have  fliewed  you  the  Signs  and  the  Cures,  yet 
they  are  rare  to  be  found,  and  more  rare  to  be  cured  ^  bat  for  the  other 
Dropfie,  which  is  the  fwelling  of  the  Legs,  and  the  lofs  of  the  Colour 
o^  the  Hair,  it  is  very  ordinary  and  in  hourly  Praftice  :  The  beft  Cure 
whereof  that  ever  1  found  nmongft  the  Farriers  is  tliis  l 


Lib.   I.  Of  Cures  Fhyfical. "^ 

Take  of  ftrong  Ale  a  Gallon,  and  fet  it  on  the  Fre,  ane  then  skum  ^CTf, 
off  the  white  Froth  which  rifeth,  then  take  a  hanful  of  Wormwood  with 
Stalks,  and  put  them  into  the  Ale,  and  let  them  boil  till  it  be  come  al- 
moft  to  a  Quart  •,  then  take  it  off,  and  ftrain  it  exceeding;ly.  then  dilTolve 
into  it  three  Ounces  of  the  beft  Treacle,  and  put  in  aUb  an  Ounce  and 
an  half  of  Long-Pepper  and  Grains  beaten  to  very  fine  Powder  ;  then 
brew  them  till  it  be  no  more  than  lukewarm,  and  lb  give  the  H or fe  to 
drink  ^  the  next  Day  let  him  Blood  on  the  Neck-vein,  and  anoint  his 
Fore-Legs  with  Train-Oil,  and  fo  turn  him  into  good  Grafs,  and  fear  not 
his  Recovery. 

Chap.  LXXIV.    Of  the  Dlfcafes   in   the  Guts  of   a  Horfc^  and  Fir  ft    fi" 

the  Cholick. 

AHorfe'sGuts  are  fubjeO:  unto  many  and  fundry  Infirmities^  as 
Namely,  to  the  VVind-ChoHck,  Fretting  of  the  Belly,  Coftive- 
nefs ,  Lax,  Bloody-Flux,  and  Worms  of  divers  Kind?.  Now  for 
the  Cholick,  it  is  a  grievous  and  tormenting  Pain  in  the  Great-Gut  or 
Bag,  which  becaufe  it  is  very  large  and  fpaclous,  and  full  of  empty 
Places,  it  is  the  more  apt  to  receive  divers  offenfive  Matters,  which  do 
breed  divers  Infirmities,  efpecially  Wind,  which  finding  no  ready  Pal- 
fage  out,  make  the  Body,  as  it  were,  fwell,  and  olfendeth  both  the  Sto- 
mach and  other  inward  Members.  This  Dileafe  dotli  not  fo  much  ap- 
pear in  the  Stable,  as  abroad  in  Travel,  and  the  figns  are  thefe  :  The 
Horfe will  often  offer  to  Stale,  but  cannot-,  he  will  ftrike  at  his  Belly 
with  his  Hinder-Foot,  and  manv  times  Stamp  •,  he  will  forJ&ke  his  Meat, 
and  towards  his  Flank  you  fliall  fee  his  Belly  appear  more  full  than  ordi- 
nary, and  he  will  defire  to  lie  down  and  Walbw.  The  Cure  thereof,  ac- 
cording to  the  moft  ancient  Farriers,  is,  only  to  give  him  a  Clifler  made 
either  of  Wild-Cucumbers,  or  elfe  of  Hens-Dung,  Nitrum  and  ftrong 
Vinegar,  the  Manner  whereof  you  iliall  fee  in  the  Chapter  of  CHJierSy  and 
after  the  Clifter,  Labour  him. 

Others  ufe  to  give  the  Horle  the  Urine  of  a  Child,  to  drink,  or  a  Cli- 
fter  of  Soap  and  Salt-water.  Others  ule  to  give  him  five  Drams  of 
Myrrh  in  good  Wine,  and  then  Gallop  him  gently  thereupon.  Others 
ufe  to  ^ive  him  Smallage  and  Parfly  with  his  Provender  \  and  then  to 
Travelhim  till,  he  Sweat.  But  for  my  own  part,  I  hold  it  bell:  to  take 
a  Quart  of  Malmfey,  of  Cloves,  Pepper,  Cinnamon,  of  each  half  an 
Ounce,,  of  Sugar  half  a  Quartern,  and  give  it  the  Horfe  luke-warm, 
and  then  Ride  him  at  leaft  an  Hour  after-,  but  before  you  Ride  him,  .,j:?§ 
anoint  alibis  Flanks  with  Oil  de  Bay,  or  Oil  of  Spike.  'Now  if  while 
you  Ride  him^  he  will  not  Dung,  you  iliall  then  Rake  him,  and  if  Need 
be,  enforce  him  to  Dung,  by  thrufting  into  his  Fundament  a  pilled  Oni- 
on jagged  crofs-ways,  that  th'i  tickling  of  the  Juice mjay  inforce  Ordure: 

And, 


86  Of   Cures  Phyficai  Lib.   L 

And  by  no  Means,  for  four  or  five  Days,  let  him  drink  no  cold  Water, 
or  eat  any  Grafs  or  green  Corn,  but  keep  him  upon  wholefome  dry  Meat 
in  a  warm  Stable. 

,G  H  A  p.   LXXV.    Of  the  Belly- Ach,  or  Fretting  m  the  Belly. 

BSfides  the  Cholick,  there  is  alfo  another  grievous  pain  in  the  Belly, 
which  Farriers  call  the  Belly-Ach,  or  Fretting  in  the  Belly,  and  it 
proceedeth  either  from  eating  of  green  Pulfe,  when  it  grows  on  the 
Ground,  or  raw  undried  Peafe,  Beans,  or  Oats,  or  elfe  when  iharp  fret- 
ting Humours,  or  Inflammations,  or  abundance  of  grofs  Matter  is  got- 
ten between  the  great  Gut  and  the  Panicle.  The  figns  are,  much  Wal- 
lowing, great  Groaning,  and  often  ftriking  at  his  Belly,  and  gnawing  up- 
on the  Manger.  The  Cure,  according  to  the  Opinion  of  Ibme  Farriers, 
is,  firft  to  anoint  your  Hand  with  Sallet-Oil,  Butter,  or  Greafe,  and  then 
thrufting  it  in  at  the  Horfe's  Fundament,  pull  out  as  much  Dung  as  you 
can  reach,  which  is  called  Raking  a  Horfe  ;,  then  give  him  a  Cliiter  of 
Water  and  Salt  mixt  together,  or  inftead  thereof,  give  him  a  Suppofito- 
ry  of  Honey  and  Salt,  and  then  give  him  to  drink,  the  Powder  of  Cen- 
tuary  and  VVormwood,  brewed  with  a  Qiiart  of  Malmfey.  Others  ufe 
only  to  give  the  Horfe  a  Suppofitory  of  Nervcafile-So?.^,  and  for  mine 
own  pai:t,  I  hold  it  only  the  beft. 

Chap.    LXXVI.    Of  the  Cofiivenefs^  or  BeUy-Bound. 

ClOftivenefs,  or  Belly-Bound,  is,  when  a  Horie  is  fo  bound  in  his 
j  Belly  that  he  cannot  Dung,  it  is  a  Difeafe  of  all  other  moft  incident 
to  Running  Horfes,  which  are  kept  in  dry  and  hot  Diet.  Now  my  Ma- 
ilers, the  great  Farriers  affirm,  that  it  proceedeth  from  Glut  of  Proven- 
der, or  over-much  Feeding  and  Reft  \  or  from  Wind,  grofs  Humours, 
or  Cold,  caufmg  Obftruftions,  and  ftoppings  in  the  Guts  :,  but  I  fuppofe 
(and  imagine  that  all  the  beft  Keepers  of  Hunting  or  Runniiig,  Florfes 
will  Conlent  with  me)  that  it:rather  proceeds  from  much  Fafting,  where- 
by the  Gut  wanteth  frefii  Subftance  to  fill  it,doth  out  of  his  own  greatHeat, 
bake  and  dry  up  the  little  which  it  containeth  :  For  it  is  a  certain  Rule, 
that  nothing  can  overflow  before  it  be  full :  Or  elfe  it  may  proceed  from 
eating  too  much  dry  and  hot  Food,  which  fucking  up  the  Flegm  and 
Moifture  of  the  Body,  leaves  not  fufficient  whereby  it  may  be  digefted  ^ 
however  it  is  a  dangerous  Infirmity  and  is  the  beginning  of  many  other 
Evils.  The  Signs  are  only  Abftinence  from  the  Oflice  of  Nature,  (1 
mean  Dunging)  which  is  moft  ufual  in  all  Beafts.  The  Cure  whereof, 
according  to  the  Opinion  of  the  ancienteft  Fasriers,  is.  To  take  the  Water 
v/ herein  Mallows  have  been  long  boiled,  to  the  quantity  of  a  Quart,  and 
put  thereto  half  a  Pint  of  Oil,  or  inftad  thereof,  half  a  Pint  of  Butter 
very  fweet,  and  one  Ounce  of  Benedicle  Laxatu,  and  pour  that  into  his 
Fundament  Clifter-ivife  •,  then  with  a  String  faften  his  Tail  hard  to  his 

Tuel, 


Lib.  I.  Of  Cures  PhyficaL  8 

Tuel,  and  then  Trot  the  Horfe  up  and  down  a  pretty  while,  that  the 
Medicine  may  work  lb  much  the  better  ^  then  let  his  Tail  loofe,  and  fuf- 
fer  him  to  void  all  that  is  in  his  Belly  ^  then  bring  him  into  the  Stable, 
and  flood  a  while,  give  him  a  little  well-clarified  Honey  to  drink  ^  then 
cover  him  and  keep  him  warm,  and  let  his  Drink  for  three  or  four  Days 
be  nothing  but  fveet  warm  Maihes  of  Malt  and  Water.  Other  Farriers 
ufe  to  take  eleven  Leaves  of  Laurel,  and  ftamping  them  in  a  Mortar, 
give  it  the  Horfe  to  drink  with  one  Quart  of  good  ftrong  Ale. 

Others  ufe  to  take  an  Ounce  of  Brimflone  finely  beaten  to  Powder  and 
mixing  it  with  Sugar,  to  give  it  the  Horfe  in  a  Mafh  to  drink.  Now  for 
mine  own  part,  1  could  wiih  you,  if  the  Difeafe  be  not  very  extreamly 
violent,  only  but  to  Rake  the  Horfe's  Fundament,  and  then  to  Gallop 
him  in  his  Cloaths  till  he  Sweat,  and  then  give  him  a  Handful  or  two  of 
clean  Rye,  and  a  little  Brimftone  mixt  with  it  ^  for  Brimflone  being  gi- 
ven with  Provender  at  any  time  will  fcour  ;  but  if  the  Dileale  be  raging 
and  violent,  take  a  quarter  of  a  Pound  of  White  Sope,  a  handful  of 
Spurge,  and  a  handful  of  Hemp-feed,  bray  them  very  well  together,  and 
give  it  the  Horfe  to  drink  with  a  Quart  of  Ale  luke-warm,  then  let  him 
faft,  and  exercife  him  more  than  half  an  Hour  after  ^  and  be  fure  to  keep 
him  very  warm,  and  let  his  Drink  be  only  warm  Mafhes.  A  World  of 
other  fcouring  Receipts  there  be  :  But  you  ihall  find  them  more  at  large 
in  the  Chapter  of  Furgations,  Cllfiersy  and  Suppojitories. 

C  H  A  p.   LXXVII.  Of  the  Lax^  or  too  much  Scouring  of  Horfes. 

TH  E  Lax,  or  open  Flux  of  a  Horfe's  Body,  is  a  dangerous  Dileafe, 
and  quickly  bringeth  a  Horfe  to  great  Weaknefs  and  Faintnels  j 
It  proceedeth  ibmetimes  from  the  abundance  of  Cholerick  Humours, 
defceiiding  from  the  Liver  or  Gall  down  into  the  Guts  :  Sometimes  by 
drinking  over-much  cold  Water  immediately  after  his  Provender  ^  Some- 
times by  fudden  Travelling  upon  a  full  Stomach  before  his  Meat  be 
digefted  ^  fometim.es  by  hairy  Running  or  Galloping  prefently  after  Wa- 
ter ^  and  fomet'mes  by  licking  up  a  Feather,  or  eating  Hen's-Dung : 
There  is  no  Difeafe  that  taketh  more  fore  upon  a  Horfe  in  a  fhort  time 
than  this,  and  yet,  fince  Naure  her  felfin  this  Difeafe  feemeth  to  be  a 
Phyficiarj  to  the  Horfe's  Body,  I  would  not  wifli  any  Farrier  to  go  about 
too  fudden ly  to  flop  it  •,  but  if  you"  find,  that  by  the  continuance.  Na- 
ture both  lofeth  her  own  lirength,  and  the  Horfe  the  good  eflate  of 
his  Body,  then  you  fhall  leek  Remedy  \  and  Cure  thereof^  according  to 
the  Opinion  of  ancient  Farriers,  is  this :  Take  of  Bean-flower,  and 
Bole-armonick,  of  each  a  Qiiartern,  mix  them  together  in  a  Quart  of 
RedWme,  and  giveitthe  Horle  luke-warm  to  drink,  and  let  him  be 
kept  very  Warm,  and  have  much  Reft :  Alfo  let  the  Water  that  he 
drinketh  be  lukewarm,  and  mixt  with  Bean-flower  •,  yet  by  no  means  let 

him 


88  Of  Cures  Phyfical. Lib.   I. 

him  drink  abo->/e  once  in  four  and  twenty  Hours,  and  then  not  to  his  full 
latisiiftion.  Others  take  a  Pint  of  Red  Wine,  the  Powder  of  one  Nut- 
meg, half  an  Ounce  of  Cinnamon,  and  as  much  of  the  Rind  of  Fome- 
granat<.%  and  mixing  them  together,  give  it  the  Horfe  luke-warm  to 
drink,  and  let  him  not  drink  any  other  drink,  except  it  be  once  in  four 
and  twent'/  Hours,  half  a  Horfe's  Draught  of  warm  Water  mixt  with 
Bean-liower.  Others  take  a  halfrpenny-worth  of  A  Horn  beaten  into  fine 
Powder,  an.d  Bole-Armony  beaten  fmall,  and  a  Quart  of  good  Milk, 
mingle  them  together  till  the  Milk  be  all  on  a  Curd,  and  then  give  it 
the  Horfe  to  drink,  obferving  the  Diet  before  reheared :  But  if  this  Dif^ 
eale  Iha  11  happen  to  a  fucking  Foal,  ascommonlyjit  will,  and  1  my  felf 
have  ieen  many  that  for  want  of  Experience  have  perilhed  thereby  ^  vou 
ihali  then  only  give  a  Pint  of  ftrong  Verges  to  drink  and  it  is  a  preient 
Remedy  :  For  the  Foal  only  feeding  upon  Milk,  and  that  Milk  avoiding 
in  as  liquid  form  as  it  was  received,  the  Verges  will  Curdle  ir,  and  make 
it  void  in  a  grolfer  and  more  tougher  Subftance. 

C  H  A  P.  LX XVIII.    Of  the  Bloody-Flux  in  Horfes. 

IT  is  not  to  be  doubted,  but  that  a  Horfe  may  have  the  Bloody-Flux, 
for  in  my  Experience  1  have  Ieen  it,  befides  the  Confirmation  of  all 
mv  Mafters  the  old  Fatriers.  Kow  of  the  Bloody -Flux  they  make 
Kinds,  for  fometimes  the  Fat  of  the  llimy ''Filth  which  is  avoided, 
is  Iprinkled  with  a  little  Blood  ^  fometimes  the  Excrements  is  Watriih 
Blood,  like  the  Water  wherein  Bloody  Flelli  hath  been  walhed  \  fome- 
times Blood  mixed  with  Melancholy,  and  fometimes  pure  Blood  :  But 
Till  thefe  proceeding  from  one  Head,  which  is  the  Exulceration  of  the 
Gut,  they  may  all  very  well  be  helped  by  the  Cure.  Yet  that  you 
may  know  whether  the  Exulceration  be  in  the  inward  fmall  Gut,  or  in 
the  outward  great  Gut,  you  fhall  obferve  if  the  Matter  and  Blood  be 
perfe<^ly  mixed  together,  then  it  is  the  inner  fmall  Guts  ^  but  if  they 
be  not  mixed,  but  come  out  feverally,  the  Blood  moft  commonly  fol- 
lowing the  Matter,  then  it  is  the  thick  outward  Guts.  Kow  this 
Bloody-Flux  cometh  moft  commonly  ot  fome  fharp  Humours,  ingen- 
dring  either  by  a  naughty  raw  Food,  or  unreafonable  Travel,  which 
Humours,  being  violently  driven,  and  having  palfed  through  many 
cr(X)ked  and  narrow  Ways,  do  cleave  to  the  Guts,  and  with  their  heat 
and  iharpnels  fret  them  and  caufe  Exulcerations  and  grievous  Pains. 
Sometimes  this  Bloody-Flux  may  come  from  extream  Cold,  extream 
Heat,  or  extream  Moiftnefs,  or  through  the  Violence  of  fome  extream 
Scowring  formerly  given,  wherein  fome  poilbnous  Simple,  as  Simony, 
;-!;dbium,  or  fuch  like,  may  be  applied  in  too  great  a  quantity,  or  it 
rnay  come  from  the  weaknefs  of  the  Liver,  or  other  Members,  which 
ferve  for  Digeftion.     The  Sign    of  this  Dileafe,  is  only  the  voiding 

Blood 


Lib.   I.  Of    Cures   Phyfical,  8p 


Blood  with  his  Excrements,  or  Blood  inftead  of  Excrements  :  And  the 
Cure,  according  to  the  Opinion  of  the  ancient  Farriers,  is,  To  take 
Sattron  one  Ounce,  of  Myrrh  two  Ounces,  of  Southern-wood  three 
Ounces,  of  Parlley  one  Ounce,  of  Rue  three  Ounces,  of  Spitle-wort, 
and  Ilylfop,  of  each  two  Ounces,  of  Caffia,  which  is  like  Cinnamon, 
one  Ounce,  let  all  thefe  be  beaten  into  fine  Powder  and  mingled  witJi 
Chalk  and  ftrong  Vinegar  wrought  into  a  Pafle,  of  which  Pafte  make 
little  Cakes,  and  dry  them  in  the  Shadow,  and  being  dried,  dilfoive  feme 
of  them  in  a  Pint  and  a  half  of  Barley-Milk,  or  for  want  thereof,  in 
that  Juice  whirh  is  called  Crimor  Prifmie,  and  give  it  the  Horle  to  drink; 
lor  it  not  only  cureth  the  Bloody-Flux,  but  being  given  with  a  Quart  of 
warm  Water,  it  healeth  all  Grief  and  Pain  either  in  the  Belly  or  Bladder, 
which  Cometh  for  want  of  Staling. 

Now  for  mine  own  part,  I  have  ever  ufed  for  the  Bloody-flux,  but 
this  Medicine  only  :  Take  of  Red  Wine  three  pints,  half  a  handful  of 
the  Herb  called  Burfa  Paftoris,  or  Shepherds  Purle,  and  as  much  Tan- 
ners Bark  taken  out  of  the  Fat  and  dryed,  boil  them  in  the  Wine  till 
Ibmewhat  more  than  a  pint  be  confumed,  and  then  flrainiag  it  very 
hard,  give  it  the  Horle  luke-warm  to  drink  -,  if  you  do  add  unto  it  a 
little  Cinnamon  it  is  not  amifs.  There  be  other  Farriers  which  ufe  to 
diiibive  in  a  pint  of  Red  Wine,  four  Ounces  of  the  Conferve  of  Sloes, 
andgi^e  it  the  Horle  to  drink:  but  either  of  the  other  Medicines  are 
fully  fufficient. 

Chap.  L.XXIX.    Of  the  falling  d$xvn  of  a  Horfe^s  Fundament: 

HOrfes  lbmetimes,by  means  of  the  Difeafe  formerly  ipoken  of,  which 
is  the  Bloody-ilux,  and  fometimes  by  a  natural  weaknefs  in  tha 
inward  Bowels,  coming  through  the  Refolution  of  the  Mufcles,  ferv- 
ing  to  draw  up  the  Fundament,  will  many  times  have  their  Fundaments 
fall  down  in  great  length,  both  to  the  much  pain  of  the  Horfe,  and 
great  loathfomenefs  to  the  Beholders.  Kow  the  Refolution  or  falling 
down,  may  come  partly  by  over-much  flraining  to  Dung  when  a  Horle 
is  Coftive,  and  partly  by  over-great  Moifture,  as  it  happens  in  young- 
Children  :  For  than  a  Horfe,  no  Creature  hath  a  moifter  Body.  Kow 
the  Signs  are  apparent,  hanging  down  of  the  Fundament,  and  the  Cure; 
is  this  :  Firft,  you  Ihall  look  whether  the  Fundament  be  inflamed,  that 
is,  whether  it  be  much  fwell'd  or  no,  if  it  be  not  inflam'd,  then  you 
lliall  anoint  it  with  Oil  of  Rofes  warmed  on  a  Chafing-dilh  of  Coals, 
or  for  want  of  fuch  Oil,  you  Ihall  walh  it  with  warm  Red  Wine,  but 
if  it  be  inflamed,  then  you  Ihall  bath  it  well  with  a  foft  Sponge,  dipt 
in  the  Decoftion  of  Mallows,  Camomill,  Linfeed,  and  Fenugreek,  and 
alfo  you  Ihall  anoint  it  well  with  Oil  of  Camomill  and  Dill  mingled 
together,  to  affwage  the  Swelling,  and  then  with  a  gentle  Hand,  and 

N  warm 


5?o  Of   Curef   Phyfical,  Lib.   I. 

warm  Linnen  Cloths,  thruft  it  fair  and  Ibftiy  up  into  his  true  Place  , 
that  done,  Bath  all  the  Tuel  with  Red  Wine,  wherein  hath  been  fod- 
den  Acatium,  Galls,  Acorn  Cups,  and  the  Paring  of  Quinces,  then 
throw  upon  it  either  the  Powder  of  Bole-Armonick,  or  of  Frankincence, 
ox  Sanguis  Draconis,  Myrrh,  Acatium,  or  fuch  like,  and  then  give  him 
to  drink  the  dry  Pills  of  Pomegranates  beaten  to  powder,  either  with 
Wine  or  warm  Water,  and  be  fure  to  keep  the  Horfe  very  warm,  and 
in  his  Body  neither  too  folu^le  or  loofe,  nor  too  coftive  or  hard  bounds 
but  of  a  mean  and  foft  temper,  for  the  extremity  of  either  is  hurtful. 

Chap.  LXXX.   Of  the  BotSy  Trunchems^   and  Worms  in  a  Horfes  Body^ 

MY  Matters,  the  old  ancient  Farriers  are  of  Opmion,  that  the  Guts 
of  a  Horfe  do  breed  Three  forts  of  Worms,  that  is  to  fay,  little 
ikorc  W^orms  with  great  red  Heads,  and  long  fmall  white  Tails,  which 
xve  call  Botts  fhort  and  thick  Worms  all  of  a  bignefs  like  a  Man's  Finger, 
which  we  call  Truncheons,  and  great  long  Worms  as  big  as  a  Man's  Fin- 
ger, and  at  the  leaft  fix  Inches  in  length,  which  we  call  by  the  fmiple 
Name  of  Worms  only. 
^O"  Now  in  mine  own  Experience,  and  all  other  Mens,  I  find  a  fourth  fort, 
which  is  of  a  middle  fize,  and  are  Red  and  Fiery,  with  thick,  iliort, 
iliarp  Heads,  and  are  called  Poifonous  red  Worms,  and  are  of  all  other 
moft  Poifonous  and  Dangerous,  for  they  will  afcend  up  even  to  the  Throat 
of  the  Horfe,  and  will  choak  and  kill  him  •,  fometimes  they  will  eat 
through  liis  Stomach,  and  fo  confound  him. 

Now  for  mine  own  Fart  I  am  of  Opinion,  That  the  firft  which  are 
Bots,  are  not  bred  in  the  Guts,  but  the  Stomach  only,  becaufe  having 
cut  up  many  Horfes,  I  never  could  yet  find  any  one  Bot  in  the  Guts, 
yet  great  ftore  of  both  the  other  Worms,  nor  ever  cut  up  the  Stomach 
of  a'^Horfe,  but  I  found  great  abundance  of  Bots,  and  neither  of  the  other 
Worms  •  whence  I  am  confidently  opinionated,  that  Bots  are  ever  bred 
in  the  Stomach,  and  both  the  other  forts  of  Worms  in  the  Guts  :  Truth 
it  is,  that  all  three  doth  proceed  from  one  f:lf"-fime  Caufe,  which  is  a 
raw,  grofs,  and  Flegmetick  Matter,apt  to  PLitiefaclion^and  ingendredby 
ibul  and  naughty  Feeding,  and  as  they  proceed  from  one  felf-fame  Caule, 
ib  have  they "^all  one  Sign,  and  all  one  Cure.  The  ligns  are,  the  Horfe 
will  forfake  his  Meat,  and  not  ftand  'ipon  his  Legs,  but  wallow  and 
tumble,  and  beat  his  Belly  with  his  Feet,  and  fometimes  the  Pain  will 
be  fo  extream  that  he  v/ill  beat  his  Head  againfl  the  Ground,  ai:d  truly, 
the  Violence  of  the  Pved  Worms  are  wonderful,  for  I  have  feen  Horfes 
whofe  Stomach  have  been  eaten  quite  through  with  them,  fo  that  the 
Meat  which  they  eat  could  not  abide  in  their  Stoniach,  but  fell  upon 
the  Swallowing  into  the  Body,  makhig  the  Body  fwell  like  a  Tun,  and 
fo  died  with  huge  Torment.    Now  the  Cure  according  to  the  ancienteft 

Farriers 


Lib.    I.  Of  Cures  Fhyficd,  pi 

Farriers  is,  To  take  a  Quart  of  fweet  Milk,  of  Honey  a  Quartern, 
and  give  it  him  luke-warm  ;  then  walk  him  up  and  down  for  the  fpace 
of  an  Hour  afcer,  and  fo  let  him  reft  for  that  Day,  with  as  little  Meat 
and  Drink  as  may  be,  and  by  no  Means  fuffer  him  to  lie  down  :  Then 
the  r.ext  Day  when  the  Rorfe  is  Fi\{ling,  take  of  Ruo  a  Handful,  or 
Savin  as  much,  and  being  well  ftampt,  put  thereunto  a  lirtie  Brimftone, 
and  a  little  Soot  of  Cliimney  beaten  into  fine  Powder,  put  all  tliele 
things  together  in  a  Quart  of  Wort,  or  ISew  Ale,  and  there  let  them 
lie  in  fteep  the  fptice  of  an  Hour  or  two  •,  then  ftrain  it  hard  through  a 
fair  CI  oath,  and  give  it  the  Horle  to  drink  luke-warm,  then  Bridle  him, 
and  walk  him  abroad  the  fpace  of  an  Hour,  then  fet  him  up,  and  let 
him  ftand  on  the  Bitt  two  or  three  Hours  after,  and  then  give  him  a  little 
Hay.  .       ,      ■ 

Other  ancient  Farriers  ufe  only  to  give  the  Horfe  for  this  Difeafe  the 
warm  Guts  of  a  new  llain  Hen  or  Chicken,  being  thruft  down  the 
Horfe's  Throat,  and  fure  it  is  palling  good,  efpecially  if  a  little  Salt 
be  mixed  with  them  ^  and  this  muft  be  done  three  Mornings  together 
fafling,  keeping  the  Horfe  from  drinking  three  or  four  Hours  afcer.  O- 
thersufeto  take  three  Ounces  of  the  Roots' of  Caphers,  beaten  with 
half  fo  much  Vinegar,  and  put  it  down  the  Horfe's  Throat :  Or  eife  a 
Pint  of  Milk,and  a  Spoonful  of  Soap  given  the  Korfe  to  drink-,  or  Brim- 
ftone and  Milk  given  to  drink,  all  very  Soveraign.  Others  ufe  to  bind 
about  the  Snaffle  or  Bitt,  Man's  Dung  new  made,  ai,ad  lb  Ride  him  there- 
with. 

Others  take  of  Gentian,  Aloes,  and  Savin,  of  each  half  an  Ounce, 
and  brew  them  together  with  Honey  and  ftrong  Ale.  Others  ufe  to 
take  only  a  Quart  of  cold  Sweet-Wort.  Others  take  Savin  and  Southern- 
wort,  or  elle  Wormwood,  and  tops  of  Broom  fmall  chopt,  and  mix 
it  with  the  Horfe's  Provender.  Others  ufe  to  give  the  Horle  to  drink 
luke-warm  Elder-Berries  fodden  in  Milk.  Others  ufe  to  give  the  Horfe 
with  his  Provender,  his  own  Hair  chopt  fmall,  and  mixt  with  Bay  Salt. 
Others  put  hot  Embers  in  Water  and  prefentiy  ftrain  it,  and  give  it  the 
Horle  to  drink.  Others  make  little  round  Balls  of  Honey,  and  the  fine 
Powder  of  Chalk,  aiid  putting  them  into  Ale,  make  the  Horfe  fwallow 
them.  Others  ufe  to  take,  elpecially  for  the  long  Worms,  half  a 
Penny-worth  of  Fenugreek,  of  Annileeds  a  quarter  of  a  Pound,  half 
a  Penny-worth  of  Bay-Berries,  as  much  Licoras,  and  as  much  Turme-  ^^^^ 
rick,  and  a  little  quantity  of  Brimftone,  beat  them  into  Powder,  put 
them  into  a  Quart  of  Ale,  and  give  it  the  Horfe  fafting  luke-warm  to 
drink  ;,  then  Ride  him  an  Hour  after,  then  fet  him  up  W^'arm  four  and 
twenty  Hours  after.  Others  ufe,  efpecially  for  the  Truncheons,  to  take- 
two  Spoonfuls  of  the  Powder  of  Wormwood,  finely  fearft  and  put  it 
into  a  Pint  of  good  Malmfey,  and  after  it  is  brewed  a  while,  let  it  ftand 

N  z  and 


^2  Of  Cures  Fhyfical,  Lib.  I. 


and  leak  all  Night,  and  then  give  it  the  Horfe  in  the  Morning  failing, 
then  keep  him  without  Meat  or  Drink  four  Hours  after.  Others  ufe 
to  give  the  Horfe  to  drink  two  Spoonfuls  of  Wormfeed,  and  as  much 
Brimftone  as  Powder  of  Savin,  with  a  Quart  of  Malmfey,  Ale,  or  Beer. 
Others  ufe  to  take  as  much  Black-Soap  as  a  Walnut,  and  as  much  Brim- 
ftone  beaten  to  Powder,  and  a  Head  or  two  of  Garlick  pilled  and  bruifed, 
and  put  into  a  Qiiart  of  good  Ale,  and  give  it  the  Horfe  luke-warm  to 
drink. 

This  Medicine  may  alio  be  adminiftred  to  a  Mare  great  with  Foal, 
if  ilie  be  troubled  with  the  Bots  or  other  Worms,  fo  that  the  Black  Soap 
be  left  out,  for  it  is  a  violent  purger,  and  may  kill  the  Foal  in  the  Mare's 
Belly  ;  yet  for  mine  own  part,  I  never  give  any  inward  Phyfical  Medi- 
cines to  a  Mare  great  with  Foal,  but  if  I  find  her  troubled  with  Worm.s, 
as  is  eafie  to  be  done  by  the  ftinkir.g  of  her  Breath,  by  the  fliminefs  of 
her  Mouth,  and  by  the  greatnefs  of  the  Worm-veins  under  her  Lips, 
then  prefently  I  do  nothing  but  let  her  Blood  in  the  Rcof  or  Palate  of  her 
Mouth,  and  make  her  eat  her  own  Blood  •,  for  that  I  know  \v\\\  both  kill 
the  Worms,  and  help  moft  inward  Maladies.  But  leaving  Mares  with 
Foal,  let  us  return  again  unto  Horfes.  There  be  other  Farriers  which 
ufe  to  take  a  Haridful  of  new  Hen's-dung,  and  a  Quart  of  ftale  Ale, 
and  Bray  them  well  together  ^  then  take  a  Handful  of  Bay-Salt,  and  put 
two  Eggs  to  it,  and  having  mixt  them  all  ivell  together,  give  it  the  Horfe 
to  drink.  Others  ufe  to  take  half  a  Penny-worth  of  Saffron,  and  as 
much  Allom,  and  mix  them  with  a  Pint  of  Milk,  and  give  it  the  Horfe 
to  drink  :  Or  elfe  give  him  green  Willow,  and  green  Reed  to  eat.  Others 
w^Q  (and  think  it  the  beft  of  all  other  Medicines^  to  take  the  Guts  of  a 
young  Hen  or  Pigeon,  and  roul  it  in  a  little  Black-Soap,  then  in  Bay- 
Salt,  and  fo  force  it  down  the  Horfe's  Throat.  Others  ufe  (efpecially 
for  the  Truncheons)  to  let  the  fiorfe  dr'nk  Hens-dung,  Mint,  Sage, 
and'Rue,  with  Beer  or  Ale,  and  to  let  him  Blood  in  the  Noftrils.  To 
conclude  •,  except  you  fee  the  Horfe  very  much  pained,  you  iliall  need  to 
give  him  nothing  but  Rofin  and  Brimftone  mixt  together,  and  blended 
with  his  Provender,  having  Care  that  you  ever  give  it  Failing,  and  long 
before  the  Horfe  do  drink. 

Laflly,  And  as  the  chief  of  all  Medicines  for  all  manner  of  Worms, 
Take  as  much  precipitate,  as  will  lie  on  a  Silver  Two-pence,  and  work 
it  with  as  much  Butter  as  a  French  Wallnut,  then  lap  it  in  another  Piece 
of  Butter  as  big  as  a  Hen's  Egg,  and  fo  give  it  the  Horfe  failing  in 
the  Man  rer  of  a  Pill.  Ride  him  a  little  after  it,  and  give  him  no  Wa- 
ter that  Night,  and  let  him  flift  two  Hoursj  then  feed  as  at,  other 
times. 

Chap/ 


Lib.   I.  Of  Cures  FhyficaL  9 


o 


ry-' 


Chap.  LXXXl.    Of  the  Pain  in  a  Horfe^s  Kidneys. 
Here  is  no  Queftion,  but  the  lame  Infirmities  which  do  belong  unto 

the  Liver  or  Spieen  of  a  Horfe,    do  aifo  belong  unto  the  Kidneys, 

as  Inflammations,  Obftru£lions,  Apofthumes,  and  Ulcers  ^  and  truly  in 
opening  of  riories,  I  have  found  the  Kidi:iey  fometimes  wafted,  which  I 
imputed  to  fome  matter  of  Inflammation  ^  I  have  likewife  found  much 
Gravel,  which  was  only  through  Obftru^lions,  and  I  have  feen  the  Kid- 
neys as  black  as  Ink,  which  could  not  come  without  an  Ulcerous  Apoft- 
humation  :  Bat  forafmuch  as  a  B  orfe  is  a  Beaft,  who  cannot  tell  the 
manner  of  his  Pain,  nor  we  fo  heedful  as  we  might  have  been,  to  obferve 
the  Symptoms  of  every  Grief,  we  are  inforced  to  conclude  all  under  one 
Name,  which  is  the  Pain  in  the  Kidneys,  gotten  either  by  fbme  great 
ftrain  in  Leaping,  or  by  fome  great  Burthen  bearing. 

The  Signs  are,  the  Horfe  will  go  rowling  and  daggering  behind,  his 
Urine  will  be  blackifh.  and  thick,  and  his  Stones  (if  he  have  any)  will  be 
fhrunk  up  iuto  his  Body,  if  he  have  not,  you  fliall  perceive  the  fheath  of 
his  Yard  to  be  drawn  back\'/ard,  and  the  great  Vein  which  runPieth  up  the 
fide  of  his  Thigh,  called  the  Kidney-vein,  will  flack  and  beat  continual- 
ly.  The  Cure  according  to  the  Opinion  of  the  ancient  Farriers,  is,  Firft 
to  bath  his  Back  and  loins  with  Oyl,  Wine,  and  Nitrum,  warmed  toge- 
ther, and  after  he  is  bathed,  cover  him  with  warm  cloaths,  and  let  him 
ftand  in  Litter  up  to  the  Belly  -,  then  give  him  to  drink  Water  wherein 
hath  been  fodden  Dill,  Fennel,  A  mil  feeds,  Smallage,  Parfley,  Spikenard, 
Myrrh,  andCaUla,  or  as  many  as  you  can  conveniently  get  of  thefe  Simples. 
The  next  Morning  fafting,  give  him  to  drink  a  Quart  of  Ews  Milk,or  for 
wanttheieof,  half  fo  much  Salient  Oil,  and  Deers  Suet  molten  together  -, 
or  if  you  can  get  it,,  the  root  of  a  Daffodill  boiled  in  Wii'e,  and  let  his 
Provender  be  dried  Oats  ^  and  in  tins  Diet  keep  him  about  ten  Days,  and 
he  will  recover. 

Chap.   LXXXII.    Of  the  Difeafes  belonging  to  the  Bladder  or  VrinCy  and 

Flrft  of  the  Strangury. 

According  to  the  detern.  nate  Opinion  of  all  th«  beft  and  Anci^nteit 
Hoi  fe-Leaches,  the  Biac.ier  of  a  i:orfe  is  fubjeft  to  three  dange- 
rous Diijbafes,  as  firft,  the  Stranti,ury,  or  StranguUion  ^  the  fecond,  the 
Pam-pifs,  and  the  third  the  Stone,  or  Pifs  fuppreft.  Now  for  th*  firft^ 
which  is  the  Strangury  :,  or  StranguUion,  it  is,  when  the  Horfe  is  pro- 
voked to  ftale  often,  and  voicleth  nothing  but  a  few  drops,  it  cometh 
wichout  doubt,  either  by  the  hept  and  jliarpnefs  of  Urine,  caufed  either 
by  great  Travel,  or  by  iharp  and  hot  Meats  and  Drinks,  or  el fe  by  the 
Exulceration  of  the  Bladder,  or  by  means  of  fome  Apofthume  in  the 
Liver  and  Kid):eysj  which  Apoftliume  being  broken,  the  Matter  reforteth 

down. 


mmmaaaimmmaaeiBas^s^m 


P4  Of   Cures   Phyfical,  Lib.  I. 

down  into  the  Bladder,  and  with  the  iharpnefs  thereof  caufeth  a  continual 
provocation  ofpiiling.  The  Signs  are  (as  1  faid  before)  a  continual  de- 
lire  to  pifs,  yer  voiding  nothing  but  a  few  Drops,  and  thofe  with  fuch 
pain,  that  he  will  whisk,  wry,  and  beat  his  Tail  as  he  piiTeth. 

The  Cure  whereof  13,  to  bathe  the  Horfe's  hinder  Loins  with  warm 
Water,  and  then  take  Bread  and  Bayberries,  and  temper  them  togedier 
with  A<f ay  Battel',  and  give  him  two  or  three  Balls  thereof  down  his  Throat 
three  Days  together. 

Others  ule  (and  I  have  ever  found  it  the  heft)  to  take  a  quart  of  new 
Milk,  and  a  quartern  of  Sugar,  and  brewing  them  well  together,  give 
it  the  Horfe  to  drink  fix  Mornings  together,  obferving  to  keep  the  Horfe 
from  all  faarp  Meats,  as  Mow-burnt  Hay,  Bran,  and  luch  like. 

Chap.   LXXXIII.  Of  the  Tain-^ifs,  or  fijling  ivhh  Pain 

THis  Difeafe  of  Pain-pife,  is,  when  a  Horfe  cannot  pifs  but  vvdtli 
great  pain  and  labour,  and  doth  proceed  fometim.cs  from  the  weak- 
nefs  of  the  Bladder,  and  the  cold  intemperance  thereof,  and  fometimes 
through  the  abundance  of  Flegm  and  grofs  Humours,  flopping  the  Keck 
ofthe^Bladder.  The  Signs  whereof  are,  the  Horfe  will  ftretch  himfeif 
out  as  though  he  would  itale,  and  thruft  out  his  Yard  a  little,  and  with  a 
Pain  clap  his  Tail  betwixt  his  Thighs  to  his  Belly,  and  having  ftood  fo  a 
good  while,  in  the  end  he  will  ftale  a  good  quantity. 
^^  The  Cure  v/hereol^  according  to  the  Opinion  of  Farriers,  is.  To  take 
^"^^  the  juice  of  Leeks,  iweet  Wine,  and  Oil,  and  mingling  them  together, 
to  pour  it  into  his  right  Noflril,  and  walk  him  a  little  up  and  down  upon 
it  •,  or  elfe  to  give  him  to  drink  Smallage  feed,  or  elfe  the  Roots  of  vvild 
Fennel  ibdden  with  Wine.  Others  ufe  to  put  fine  fiiarp  Onions  clean 
pill'd  and  a  little  bniifed,  into  his  Fundament,  and  then  to  chafe  him 
immediately  upon  it,  either  by  riding  him,  or  running  him  in  a  Man's" 
Hand  :  Or  elfe  to  take  the  fcrapir.g  of  the  inward  parts  of  the  Plorle's 
own  Hoofs,  beaten  into  powder,  and  mingled  with  Wine,  and  pour  it 
into  his  right  Noftril,  and  then  ride  him  upon  it.  Others  ule  to  lead  the 
Horfe  to  Sheep-coats,  or  Sheep-pens,  where  great  ilore  of  Sheep  are 
wonted,  and  making  the  Horfe  to  fmell  of  the  Dung  and  Pifs  of  the 
Sheep,  it  will  provoke  him  to  Stale  prefently.  Others  ufe  to  give  the 
Horfe  white  Dog's  Dung  dried  and  mingled  with  Ammoniacum,  Salt, 
and  Wine  to  drink  :;,  or  elfe  Hogs  Dung  only  with  Wine,  or  the  dregs  of 
Horfe-pifs  and  Wine. 

C  H  A  p.  LXXXIV.  Of  the  Stones  or  Pifs  fupfrefi  in  a  Horfe. 

TFIe  Stone  or  Pifs  fuppreft  in  a  Horfe,  is,  when  a  Horle  would  fain 
Stale  but  cannot  at  all,  and  therefore  may  well  be  called  the  llip- 
preiEon  of  the  Urine.    It  proceedeth  according  to  the  Opinions  of  my 

Mailers, 


Lib.  I.  Of  Cures  Phyfical,  p^ 

Mafters,  the  old  Farriers,  fometimes  from  the  Weaknefs  of  the  Bladder 
when  the  Water  Conduit  is  flopped  with  grofs  Humours,  or  with  matter 
defeending  from  the  J.iver,    or  from  fome  h:flammation,   or  hard  Knobs 
growing  at  the  Mouth  of  the  Conduit,  or  for  that  the  Sinews  of  the  Blad- 
der are  numbed,  fo  as  the  Bladder  is  without  feeling :    Or  it  may  come  bv 
keeping  a  Horie  long  in  Travel,  and  not  fuffering  him  to  Stale  ^'  but  molt 
commonly  and  ofteft  it  cometh  from  Obftruftions  of  the  Kidneys,  where 
by  the  Caufes  aforefaid,  a  certain  red  Gravel  being  bred,  and  a  falling 
down  into  the  Conduits,  by  a  mixture  of  Flegm  and  others  grofs  Hu- 
mours, is  there  brought  to  be  a  hard  Stone,  and  ftopeth  the  PafTage  of  the 
Urine.     For  the  Signs,  there  needeth  r.o  more  but  this,  that  he  would 
fiin  pifs,  but  cannot. 

The  Cure,  according  to  the  Opinion  of  the  moft  Antienteft  Farriers, 
is,  Firft  to  draw  out  his  Yard,  and  Bathe  it  well  with  White-wine,  and 
Pick  it,  and  Scour  it  well,  left  it  be  flopped  with  Dirt  and  Filthinefs^, 
then  put  a  little  Oil  of  Camomill  into  his  Yard,  with  a  Wax  Candle,  and 
a  bruifed  Clove  of  Gar  lick  :  But  I  f  that  will  not  force  him  to  Stale,  then 
take  of  Parlley  one  handful,  of  Coriander  one  haiidful,  Stainp  them  and 
Strain  them,  with  a  Quart  of  White-wine,  and  Dilfolve  therein  one  Ounce 
of  Cake  Soap,  and  give  it  Luke-warm  unto  the  Horfe  to  Drink,  and  lee 
that  you  keep  him  as  warm  as  may  be,  and  let  him  Drink  no  cold  Water 
for  the  Space  of  Five  or  Six  Days,  and  when  you  would  have  him  to  Stale, 
let  it  be  either  on  good  plenty  of  Straw  or  upon  the  Grafs,  or  in  a  Sheeps 
Coat.  Others  (andthole  of  the  beft  Efteem  for  Horfe-Leach  Craft  at  this 
Day)  ufe  only  to  give  White-Wine,  Cake  Soap,  and  Butter  very  well 
mixt  together,  and  let  the  Horfe  Drink  it  warm. 

Otjjers  ufe  to  Anoint  the  Horfe's  Belly  firft  with  warm  Water,  then 
when  it  is  dried,  to  Anoint  it  again  with  Sallet  Oil,  Hogs  Greafe  and  Tar 
mixt  together  and  made  warm,  and  fo  hold  a  hot  Iron  againft  his  Belly 
whilft  it  is  Anointing,  that  the  Ointment  may  the  better  enter  the  Skin  : 
But  I  hold  this  Medicine  to  be  much  better  for  the  Strangury,  or  anv 
other  Pain  in  the  Belly,  than  for  the  Stone  ^  yet  it  is  approved  good 
for  all.  Others  ufe  to  take  a  Pint  of  White- Wine  or  Ale,  and  m'ix  it 
with  a  little  Gariick,  and  the  Whites  of  Ten  Eggs,  and  give  it  the 
Horfe  to  Drink ',  or  elfe  give  him  the  Juice  of  red  Cole  warts  mixt  with 
White- Wine,  or  the  Root  of  Alexanders  bruifed  and  foddden  in  Wine 
to  Drink,  aud  wafli  his  Yard  with  Vinegar.  Others  ufe  to  take  either 
Wormwood,  Southernwood  or  Galingal,  or  Mallows,  or  Pimpernel^ 
Ibme  of  thele,  or  any  one  of  thefe,  Stampt  and  Strained,  and  give  it 
the  Horfe  with  Ale  to  Drink.  Others  ufe  to  take  a  Pint  of  White-Wine, 
half  a  Pint  of  Bur  need  beaten  very  fmall,  two  Ounces  of  Pariley-feed, 
half  a  Handful!  of  HyiTop,half  an  Ounce  of  black  Soap,  mix  them  all  well 
together,  and  warm  it,  and  give  it  the  Horfe  to  Drink  ^  or  elfe  take  unfet 

Leeksj 


g6  Of   Cures  Phyjical,  Lib.   I, 


Leeks,  andftarnp  them  fmall,  and  Soap,  Milk  and  Butter,  and  being 
mixt  together,  give  it  the  Horfe  to  drink.  Others  ufe  to  take  a  Nutmeg, 
andahadfulof  Parfley-feed,  beat  them  to  Powder,  then  take  as  much 


mel-feeds,  and  Broom-feed,  of  each  a  like  Quantity,  beat  them  into  fine 
Powder,  and  give  it  the  Horfe  with  a  Pint  or  a  Quart  of  White-wine. 

Now  although  thefe  Medicines  before  rehearfed,  are  daily  in  Fradice, 
and  approved  very  Soveraign,  yet  for  mine  own  part,  I  have  found  none 
more  foveraign  than  this  :  Take  a  Quart  of  llrong  Ale,  and  put  it  into 
a  Pottle-Pot,  then  take  as  many  keen  Raddiih-Roots,  clean  wafhed,  be- 
ing flit  through  and  bruifed  as  will  fill  up  the  Pot  ^  then  flopping  the  Pot 
very  clofe  that  no  Air  may  come  in,  let  it  fo  ftand  four  and  twenty 
Hours,  then  ftrain  the  Ale  and  the  Roots  very  hard  into  a  clean  Velfei, 
and  give  it  the  Horfe  falling  iu  the  Morning  to  drink '-,  then  Ride  him 
a  little  up  and  down,  and  ib  fet  him  up  warm.,  watch  him.,  ai'd  you 
fluill  fee  him  Scale.     This  you  muft  do  divers  Mornings  together. 

C  H  A  V.   TXXXV.    Of  a  Horfe  that  Tlffcth  Blood. 
f~X^  HERE    is  nothing  more  certain,  than  that  a  Horfe  many  times 
X     will  pifs  Blood  inftead  of  Urine,  the  Caufe  (as  the   moft  ancient 
Farriers  fuppofe)  proceeding  from  fomie  one  ot  tliefe  Grounds  ;  either 
over-much  Labour,  or  two  heavy  a  Burthen,  efpecially  when  the  Horfe 
is  Fat :   For  by  either  of  them  the  Horfe  may  come  to  break  fome  Vein 
in  his  Body,  and  then  you  iliall   fee  clear  Blood  come  out  and  no  Urine 
at  all  -^  but  if  the  Blood  be  mixt  with  Urine,  then  they  fuppofe  it  cometh 
from  che  Kidnevs,  having  fome  ragged  Stone   therein,  which  through 
great  Travel  doth  fret  the   Veins" of  the  Kidneys,  and  maketh  them 
bleed,  through  which  as  the  Urine  paiTeth,  it  taketh  the  Blood  away 
with  it  alfo  \  but  for  mine  own  part,  1  have  not  found  any  greater  Caule 
for  the  Piifing  of  Blood  than  the  taking  up  of  a  Horfe  from  Grafs  in  the 
ftrength  of  Winter,  (as  about  Chriftmas)  and  prefently,  without  a  Day's 
Reft  m  the  Stable,  to  thruft  him  into  a  long  and  weary  Journey  ^    from 
this  Caufe  1  have  feen  many  Horfes  after  two  or  three  Days  Journey,  to 
Pifs  Blood  in  moft  grievous  Manner.     The  Signs  are  needlefs.^    The  Cure 
according  to  the  Opinion  of  the  ancient  Farriers,  is  this  :  Firft,  Let  the 
Horfe  Btood  in  the  Palate  of  the  Mouth,  to  convert  the  Blood  the  con- 
trary Way,  then  take  of  Tragacanth  which  hath  been  fteeped  in  White- 
wine,  half  an  Ounce  of  Poppy-feed,  one  Dram  and  one  Scruple,  and 
of    Storax  as  much,    and  twelve  Pine-Apple   Kernels  :,    let  all  thefe 
things  be  beaten  and  mingled  well  together,  and  give  the  Horfe  thereof 

every 


Lib.   I. Of    Cures   Phyfical , ^ 

every  Morning  the  Ipace  of  ieven  Days  the  Quantity  of  a  Wahiut,  in- 
fufed  in  a  Quart  of  fweet  Wine.  Other  latter  Farriers  w^e  to  let  the 
Horfe  Blood  in  the  Neck,  and  boil  that  Blood  with  Wlieat,  aud  witii 
the  Powder  of  dried  Pomegranate  Fills  ^  then  ftrain  it,  and  give  it  him 
three  or  four  Mornings  togedier  to  drink,  and  let  him  by  no  means  Tra- 
vel thereupon  ^  or  elle  give  him  of  husked  Beans  boiled  with  husks  of 
Acorns  beaten  fmall,  and  mixt  together.  Others  ufe  to  make  him  a 
Drink  with  the  Roots  of  DaiTodil  mingled  with  Wheat-fiowcr,  and 
Sumraach  Sodden  long  in  Water,  and  iJo  to  be  given  to  the  Horfe  with 
liveetWine:  Or  elfe  to  make  him  drink  of  Goats-Milk  and  Sallet-Oil, 
ftrain  thereunto  a  little  Frumenty  :  Or  elfe  to  give  him  Ibdden  Beans 
and  Deer's-Suet  in  Wine,  each  of  thefe  are  of  like  Force  and  Goodnefs. 
>Now  there  be  others  which  ufe  for  this  Difeafe  to  take  Barley,  and  feethe 
in  tlie  Juice  of  Gum-Folly, and  give  him  the  Barley  to  eat,and  the  Juice 
to  drink  :  Or  elle  take  the  Powder  of  Licoras  and  Annifeeds  ror.ied  up  in 
Honey,  and  make  round  Balls  thereof,  and  caft  down  the  Horfe's  Throat 
two  or  three  of  them :  Laftly,  and  the  beft,  Take  Licoras,  Annifeeds, 
and  Garlick  bruifed  together  with  Sallet-Oil  and  Honey,  and  give  it  in  ""^ 
a  Quart  of  new  Milk  to  the  Horfe  to  drink,  it  is  very  ibverain  alio  ;,  and 
thefe  two  Medidines  laft  rehearfed,  are  exceeding  good  alio  for  any  Cold 
or  Glanders. 

Chap.  LXXXVI.   Qf  the  Colt- EviU 

TH  E  Colt-Evil  by  the  moft  ancient  Farriers,  elpecially  the  Itdinns^ 
whofe  hot  Country  affordeth  the  Beafts  of  more  hot  and  ftrong 
Katures  than  ours  doth,  is  thought  to  be  a  continual  ftanding  Ereftion, 
together  with  an  unnatural  Iwelling  of  the  Yard,  proceeding  either  from 
fome  Wind,  filling  the  Arteries  and  hollow  Sinews,  or  Pipes  of  the  Yard, 
or  elfe  through  the  abundance  of  Seed,  provoked  by  the  Natural  heat 
oi  the  Horfe  ^  but  our  Farriers,  who  have  not  i^ecn  that  Experience, 
becaufe  our  Horfes  are  of  a  colder  Temper,  fay,  it  is  only  a  Swelling  of 
the  Sheath  of  the  Yard,  and  of  that  part  of  the  Belly  about  tlie  Yard, 
together  with  the  Cold  alfo  proceeding  from  corrupt  Seed,  which  cometh 
out  of  the  Yard,  and  remaining  within  the  Sheath,  there  putrifieth:  And 
this  Judgment  we  find  by  Experience  to  be  moft  true.  Now  you  ihall 
underftand,  that  Geldings  as  well  as  Horfes  areTubjeft  thereunto,  becaufe 
they  want  Natural  Heat  to  expel  Seed  any  further. 

The  Signs  are  only  the  outward  Swelling  of  the  Sheath  and  Cod^ 
and  none  other  -  and  the  beft  Cure  is,  firft  to  wafti  the  Sheath  clean 
with  luke-warm  Vinegar,  then  draw  out  the  Yard  and  wafli  it  alfo  ^ 
which  done,  Ride  the  Horfe  twice  every  Day,  that  is,  Morning  and 
Evening,  into  fome  deep  running  Water  up  to  the  BelJ)',  toiling  him  to 

O  '  and 


9 8  Of   Cures   Phyfical,  Lib.  I. 

and  fro,  to  allay  the  heat  of  his  Members,  till  the  Swelling  be  vaniflied, 
and  if  you  Swim  him  now  and  then,  it  will  r:Ot  do  amifs.  Others  ufe 
to  Bath  his  Cods  and  Yard  with  the  Juice  of  Houfe-leelr,  or  with  the 
Water  wherein  Kinholm  hath  been  fed.  Now  this  Colt-Evil  will  Ibme- 
times  i3:op  the  Horle's  "Urine  that  he  cannot  Pifs  :  Then  you  iliall  take 
l\ew  Ale,  ?>nd  a  little  Black  Soap,  and  give  it  tlie  Horle  to  drink.  O- 
ihers  ufe  to  wa  ill  the  Horfe's  Cods  and  Sheath  with  Butter  and  Vinegar 
5  -lade  warm.  Others  ufe  to  waili  his  Yard  and  Cods  with  the  Juice  of 
Memloch,  or  elfe  take  Bean-fiower,  Vinegar,  and  Eole-Arraonick,  and 
i.iixing  them  together,  lay  it  Plaifter-wife  to  his  Slieatli  and  Cods.  Others 
-tiiake  him  a  Pliafter  of  Wine-Lees,  Houfe-Leek,  and  Bran  mixt  together, 
nndlayitto  his  Sheath  and  Cods :  But  it  the  firft  Receipt  will  ferve,  I 
«vouid  not  wifii  you  to  ul^e  any  other  Medicine. 

Chap.  LX XXVII.  Of  the  Mattering  of  the  Tard. 
HIS  Difeafe  of  the  Mattering  of  the  Yard,  is  feldome  {ken  but 
amongfc  the  hot  Races  or  Breeds  of  Horfes,  as  the  Jennet,  the 
Barbary,  and  fucli-like  •,  and  it  happeneth  ever  at  Covering-time,  when 
the  Horfe  and  Mare  both  being  too  Hot,  do  Burn  themfelves,  by  which 
Means  there  ilfueth  forth  of  the  Horle's  Yard  much  filthy  Matter.  The 
Signs  are,  the  falling  down  of  the  Matter,  and  a  Swelling  at  the  End  of 
the  Yard,  and  the  Horfe  can  by  no  Means  draw  up  his  Yard,  or  cover  it 
within  his  Sheath.  The  Cure  is.  To  take  a  Pint  of  White-wine,  and 
boil  therein  a  Q_uartern  of  Roch^rAllom.,  and  with  a  large  Syringe  or 
Squirt,  iquirt  in  three  or  four  Squirts  full  into  his  Yard  one  after  another, 
and  be  lure  that  your  Squirt  go  home  unto  the  Bottom,  that  the  Liquor 
or  Lotion  may  fcour  the  Bloody  Matter  away  :  This  do  five  or  fix  times 
every  Day  till  the  Horfe  be  whole. 

Chap.   LX XXVIII.    Of  the  Shedding  of  the  Seed. 

THE  Shedding  of  the  Seed,  or  the  falling  away  of  the  Sperm  in 
Horfes,  is  none  other  than  that  which  we  call  in  Men  the  Run- 
ning of  the  Reins :  It  cometh,  as  our  Old  Farriers  lay,  either  by  a- 
bundance  and  Ranknefs  of  the  Seed,  or  by  the  Weaknefs  of  the  Stones 
and  Seed-VeiTels  not  able  to  retain  the  Seed  until  it  be  digefted  and  thick- 
ned  ;  but  truly  for  mine  ov/n  part,  I  think  it  cometh  oftener  (efpecially 
among  our  Engliih  Horfes)  by  fome  great  Strain  in  Leaping,  or  by 
teaching  a  Horie  to  Bound,  and  making  him  Bound  above  the  compafs 
of  his  natural  Stength.  The  iign  are  only  the  fheding  of  his  Seed, 
which  v/ill  be  Vv/liite,  Thin,  and  Waterifh.  The  Cure",  according  to 
the  ancient  Experiments,  is,  Firft  to  Ride  the  Horfe  into  fome  cold 
Water  up  to  the  Belly,  infomucli  that  his  Stones  may  be  covered  with 
Water  ^  which  done  ,  Bathe  his  Fundament  with  Water  and  Oil,  then 

cover 


Lib.  I.  Of  Cures  Phyfical.  pp 

cover  him  exceeding  warm,  and  give  him  every  Day  to  drink  of  Red 
Wine,  and  Hog's-Dung  till  the  Flux  of  his  SeexS.  ftay  ^  biit  latter  Expe- 
rience hath  found  this  Receipt  better  :  Take  of  Red  Vv''ine  a  Qiiart,  and 
put  therein  a  little  Acatium,  the  juice  of  Plantain,  and  a  little  Maftick, 
and  give  it  him  to  drink  ^  and  then  Bathe  all  his  Back  with  Red  Wine 
and  Oil  of  Rofes  mixt  together :  But  other  Farriers  take  Venice-Tur- 
pentine, and  being  walhed,  beat  it  well  with  half  as  mucli  Sugar,  and 
then  make  round  Balls  as  big  as  Walnuts,  and  give  the  Horfc  five  every 
Morning  till  the  Flux  ftay. 

Chap.  LXXXIX.    Of  th  Edling  of  the  Yard. 

TH  E  falling  down  of  the  Yard,  is,  when  a  Horle  hath  no  flrength 
to  draw  up  his  Yard  within  the  Sheath,  but  lets  it  !'a:ig  down  be- 
tween his  Legs  ill-favouredly :  It  Cometh  (as  oar  beft  Fairiers  fuppofej 
either  through  the  weaknels  of  the  Member,  bv  Means  of  Ibme  Relb- 
lution  in  the  Mufcles  and  Sinews,  ferving  the  lame,  caufed  by  Ibme 
great  Strain  or  Stripe  on  the  Back,  or  elfe  through  extream  Wearinels 
and  Tiring.  The  fign  is  only  the  apparent  hanging  down  of  the  Mem- 
ber •,  and  the  Cure  is,  (according  to  fome  Opinions)  to  walh  the  Horle's 
Yard  in  fait  Water  from  the  Sea,  or  for  want  thereof  with  Water  and 
Salt  *.  But  if  that  will  not  prevail,  then  prick  all  the  outward  Skin  of 
his  Yard  with  a  fharp  Needle,  but  yet  as  flightly  as  may  be,  and  not  deep^ 
and  then  wafli  all  the  pricks  with  ftrong  Vinegar,  and  this  will  not  only 
make  him  draw  up  his  Yard  again,  but  alfo  if  at  any  time  his  Funda- 
ment chance  to  fall,  this  Cure  will  put  it  up  again.  There  be  other 
Farriers  which  for  this  Difeafe  will  put  into  the  Pipe  of  the  Horfe's 
Yard,  Honey  and  Salt  boiled  together,  and  made  liquid,  or  elfe  a  quick 
Fly,  or  a  Grain  of  Frankincenfe,  or  a  Clove  of  Garlick  clean  pilled  and 
biuiled,  and  Bathe  his  Back  with  Oil,  Wine,  and  Nitre  made  warm  and 
mingled  together. 

But  the  beft  Cure,  accordmg  to  our  Engliih  Praftice,  is  Firll:,  to  wafH 
all  the  Yard  with  \A'^hite-wine  warmed,  and  then  anoint  it  with  Oil  of 
Roles  and  Honey  mixt  together,  and  fo  put  it  up  into  the  Sheath,  and 
with  a  little  Bolfter  of  Canvafs  keep  it  from  falling  down,  and  Drefs  him 
thus  once  in  four  and  twenty  Hours,  until  he  be  recovered,  and  in  an.y 
Gale  let  his  Back  be  kept  as  warm  as  is  poffible,  both  with  Cloath  and  a 
Charge  of  Plaifter  made  of  Bole-Armonick,  Eggs,  Wheat-flower,  San- 
guis Draconis,  Turpentine,  and  Vinegar  ^  or  elfe  lay  next  his  Back  a 
wet  Sack,  or  wet  Hay,  and  a  dry  Cloatli  over  it,  and  that  will  keep  his 
Back  exceeding  Warm, 


O    2  C  H  A  P' 


oo  Of  Cures  Phyfical,  Lib.   I, 

Chap.  }[C.    Of  the  Difeafes  incident  to  Mares  ^  and  firjt  of  the  Barrennefs 

of  the  IVcmb. 

TH  E  only  Diieafe  incident  to  the  Womb  of  a  Mare,  (as  far  forth 
as  our  Farriers  are  experienced)  is  Barrennels,  which  may  pro- 
ceed from  diveis  Caufes,  as  through  the  Intemperance  of  the  Matrix, 
being  either  too  Hot  and  Fiery,  or  too  Cool  and  Moift,  or  too  Dry,  or 
eUe  too  Short  or  too  Narrow,  or  having  the  Neck  thereof  turned  awry, 
or  by  means  of  fome  Obftrutlion,  or  flopping  in  the  Matrix,  or  in  that 
the  Mare  is  too  F'at  or  too  Lean,and  divers  other  fuch  iikeCaufes.Now  the 
Cure  thereof,  according  to  the  Old  Farriers,  is,  To  take  a  good  handful 
of  Leeks,  and  ftamp  them  in  a  Mortar  with  four  or  five  Spoonfuls  of 
Wine,  then  put  thereunto  twelve  Flies,  called  Cantharides,  then  ftrain 
them  all  together  with  a  fuificient  Quantity  of  Water  to  ferve  the  Mare 
therewith  two  Days  together,  by  pouring  the  fame  into  her  Nature  with 
a  Ciifter-pipe  made  for  the  purperfe,  and  at  the  End  of  three  Days  next 
ibllowing  ot-fer  the  Hcrfe  unto  her  that  iliould  Cover  her,  and  after  ilie  is 
covered,  waili  her  Nature  twice  together  with  cold  W^ater. 

There  be  otliers  which  ufe  to  take  of  Nitrum,  of  Sparrow 's-Dung, 
and  of  Turpentine,  of  each  a  like  Quantity  well  wrought  together,  and 
make  a  Suppofitory,  and  put  that  into  her  Nature,  and  it  will  caule  her 
both  to  defire  the  Horfe,  and  alfo  to  Conceive.  There  be  fome  of 
Opinion,  that  it  is  good  to  put  a  Nettle  into  the  Horfe's  Mouth 
that  fhouid  Cover  her.  Of  all  wliich,  let  only  Experience  be  your  War- 
•  rant. 

Chap.  XCL    Of  the   VcfiUent  Confuftion  in  Mares. 

TH  E  R  E  is  a  certain  Peftilent  Confumption  incident  to  Mares  when 
they  are  with  Foal  proceeding  from  cold  Flegm  gathered  by  raw 
foggy  Food  in  the  Winter  Seafon,  which  defcending  from  the  Kidneys, 
doth  opprefs  the  Matrix,  and  makes  the  Mare  confume  and  pine  away, 
fothatif  fte  be  not  holpen,  fhe  will  want  ftrength  to  Foal  her  Foal. 
Thefignsare,  fadden  Leannefs,  and  a  drooping  of  Spirit,  with  much 
difiike'of  Meat,  a  continual  defire  to  be  laid.  The  Cure  is,  to  pour  into 
her  Noftrils  three  Pints  of  Fiih-Brine,  called  Garume,  three  or  four 
Mornings  together,  and  if  the  Grief  be  very  great,  then  take  five  Pints, 
and  it  will'make  her  vent  ail  Flegm  at  her  Noftrils. 

C  H  A  p.  XCI.    Of  the  Rage  of  Love  in  Mares. 

IT  is  reported  by  ibme  of  our  Englifli  Farriers,  that  Mares  being 
proudly  and  highly  kept,  will  at  the  Spring  of  the  Year,  when  their 
Blood  begins  to  wax  warm,  if  they  chance  when  they  go  to  the  Water, 
to  fee  their  own  Shadows  therein,  that  prefently  thy  will  fall  into  ex- 
treani  Love  therewith  and  from  that  Love  into  fuch  a  hot  Rage,  that  they 

will 


Lib.   I.  Of  Cures  FhyfuaL  loi 

will  forget  either  to  eat  or  Drink,  and  never  ceaie  running  about  the 
Pafture,  Ga;f  ing  ftrangely,  and  looking  oft  about  and  behind  them  :  The 
Cure  of  this  Folly  is,  prefently  to  lead  the  Mare  to  the  Water,  and  there 
to  let  her  fee  Iier  lelf  as  before,  and  the  lecond  fight  will  utterly  extinguifh 
the  memory  of  tlie  firft,  and  fo  take  away  her  Folly. 

C  n  A  p.   XCIII.    Of  Mares  which  caft  their  Foals. 

TH  E  occafion  why  Mares  cafts  their  Foals,  that  is,  to  Foal  them  ei- 
ther before  their  times,  or  dead,  are  very  many,  as  Strains,  Strokes, 
Intemperate  Riding,  Rufliings,  Hard  \\' interings,  or  too  great  Fatneis, 
and  fuch  like.  Now  you  ihall  underftand,  that  this  aborfement,  or  un- 
timely cafting  of  a  Foal,  is  moft  dangerous  to  the  Life  of  a  Mare  :  For 
Nature  being,  as  it  were,  detained  from  her  true  and  perfefl  Cuftom, 
which  is  the  prefervation  of  Health,  cannot  chufe  but  give  way  to  the 
contrary,  which  is  Death  and  Mortallity,  and  the  Body  and  Pores  being 
fet  open  to  the  Air,  before  it  be  able  to  defend  the  cold,  cannot  chufe  but 
be  fulfocated  with  iinwholelbrae  Vapours.  If  therefore  you  have  a  Mare 
at  any  time  which  doth  caft  her  Foal,  and  withal  falleth  fick  upon  the 
lame,  you  fhall  pre  lent  ly  take  her  into  the  Houfe,  and  fet  her  up  very 
warm,  then  give  her  two  fpoontuls  of  the  Powder  of  Diapente  well  brew- 
ed in  a  Pint  of  Muskadine,and  feed  her  with  fweet  Hay,and  warm  Mafhes, 
for  at  leaft  a  Week  after. 

Chap.  XCIV.  Of  Moi'es  that  are  hard  of  Foaling. 

IF  it  happen  by  any  mifchance,  or  otherwife,  that  the  PafTages  or  other 
Conduits,  which  lead  from  the  Matrix,  be  fo  ftraitned  that  the  Mare 
cannot  Foal,  and  {"o  be  in  Danger  of  her  Dife  ^  tlien  it  ihall  be  good  that 
you  help  her  by  holding  and  flopping  her  Noftrils  with  your  Hand  in  a 
gentle  manner,  that  her  Breath  may  not  have  PalTage,  and  {he  will  Foai 
with  a  great  deal  the  more  Eafe,and  much  Iboner  ^  and  fure  the  Pain  is  no- 
thing, becaufe  a  Mare  always  Foaleth  ftanding.  Now  if  at  any  time 
when  your  Mare  hath  Foaled,  fhe  cannot  void  her  Secundine,  which  is 
the  Skin  wherein  the  Foal  is  wrapped,  in  that  natural  manner  as  fhe 
ought,  you  fhall  then  take  a  good  Handful  or  two  of  Fennel,  and  boil  it 
in  Wine  ;  then  take  half  a  Pint  of  that,  and  another  half  Pint  of  old 
Wine,  and  put  thereto  a  Fourth  part  of  Oil,  and  mingle  them  altoge-- 
ther  over  the  Fire,  and  being  but  Luke-warm,  pour  it  into  the  Mare'^s 
Noflrils,  and  hold  her  Noflrils  clofe  with  your  Hand,  to  keep  it  in  a 
pretty  while  after,  and  no  Queflion  but  fhe  will  void  her  Secundnie  pre- 
fently. 


Cm  a  p 


102  Of   Curef  Pbyficd,  Lib.  I. 

Chat.   XCV.  Of  maJiWg  a  Mare  to  cafi  her  Fod- 

IF  at  ai:!y  time  you  would  hiive  your  Mare  to  call:  her  Foal,  as  having 
prefent  occafion  to  ufe  her,  or  in  that  the  Foal  is  not  worthily  enough 
begot,  you  iliall  take  a  Pottle  of  new  Milk,  and  two  Handfuls  of  Savin 
chopt  and  bruifed,  and  putting  them  together,  boil  them  till  one  half  be 
coniumed  ^  then  ft  rain  it  very  hard,  and  give  it  the  Mare  Luke-warm  to 
drink,  then  prefently  gallop  her  a  good  Space,  then  i^<it  her  up,  do  thus 
two  Mornings  ,  and  before  the  third  ihe  will  have  caft  her  Foal.  Otliers 
ufe  with  their  Hands  to  kill  the  Foa.1  in  the  Mare's  Belly,  but  it  is  dange- 
rous, and  the  former  Medijfine  is  more  llifficient.  And  thus  much  of  tiie 
[nfirmities  of  Mares.  Now  let  us  return  again  to  Horfes  and  Mares  in 
general. 

C  H*A  p.  XCV.I.  Of  the  Drinking  of  Horfe-Leaches  by  Horfes. 

IF  a  Horle  at  any  time  Drink  down  Horfe-Leaches,  they  will  fuck  his 
Blood  and  kill  him.  the  Signs  are,  the  Horfe  will  hang  down  his 
Head  to  the  Ground,  and  abundance  of  filthy  iiaver  will  fall  from  his 
Mouth,  and  fom.etimes  fome  Blood  alfo.  the  Cure  is  prefently  to  give  a 
Pint  of  Sallet  Oil  to  Drink,  and  that  will  make  them  fall  away,  and  kill 
them,  but  the  beft  is,  to  give  him  half  an  Ounce  of  Diapente  brewed  in 
in  a  Pint  of  ilrong  Beer  or  Ale. 

Chap.    XCVII.    Of  Swallowing  down  Hens  Dung,  or  any  Venomous  Thing 

Tphatfoever. 

IF  a  Horfe  chance  to  iwallow  down  any  Hens  Dung  with  his  Hay,  it 
will  Fret  his  Guts,  and  make  him  to  void  much  Filthy  Matter  at  hljs 
Fundament.  The  Cure  whereof,  is.  To  take  a  Pint  of  Wine,  half  a 
Pint  of  floney,  and  two  Spoonfuls  of  Smallage-Seed  bruifed,  and  mixing 
them  well  together,  to  give  it  the  Horfe  to  Drink,  and  then  to  walk  him 
well  npon  the  fame  that  he  may  empty  his  Belly.  But  if  the  Horfe  chance 
to  lick  up  any  other  Venom.ous  Thing,  as  Kent,  or  fuch  like,  which  you 
ihall  know  by  the  inftant  fwelling  of  his  Body,  and  the  tremblnig  of  all 
his  Members,  then  the  Cure  is,  firft  to  put  him  into  a  Sweat,  either  by 
Cloaths  or  Excercife,  then  to  let  him  Blood  in  the  Palate  of  his  Mouth, 
and  look  how  much  he  Bleedeth,  fo  much  let  him  Swallow  down  Hot ; 
or  elfe  give  him  ftrong  Wine  and  Salt  mixt  together  :  Or  elfe  take  the 
Root,  and  Leaves,  and  Fruit  of  Briony,  which  being  burnt  to  Aihes, 
give  the  Horfe  a  good  Spoonful  thereof,  with  a  Pintoffweet  Wine  to 
I>rink. 
-  Now  for  mine  own  Part,  I  have  ever  ufed  to  take  a  Pint  of  Sallet 
Oil,  and  two  SpoonfuUs  of  Sugar-candy  beaten  to  Powder,  and  as  much 
of  the  Powder  of  Diapente,  and  brewing  them  together,  give  it  the  Horfe 

to 


Lib.   L  Of   Cures  Fhyfical,  103 

to  drink ;  or  for  want  of  Diapente,  fo  mucli  of  the  iliaving  either  of 
I'/ory,  or  an  old  Stag's  Horn,  efpecially  the  Tips  thereof  burnt. 

Chap.  XCVIII.  Of  Turglng  Medicines  in  Gcnerul,  and  firfi  of  the  Suppofitory, 

Purging  is  iliid  of  our  moft  ancient  Farriers,  to  be  an  emptyij:g  and 
difcharging  of  all  and  every  fuperfluous  Humours  which  Diftemper 
the  Body  with  their  evil  CLualities  ^  for  fuch  Humours  breed  evil  Nutri- 
ment, which,  when  it  will  not  be  corrected  nor  holpen  with  good  Diet, 
Alteration,  nor  the  benefit  of  Nature  and  kindly  Heat,  then  muft  it  by 
force  either  be  taken  away  by  Purgation,  Clifter,  or  Suppofitory.  Now 
forafrnuch  as  a  Horfe  is  troubled  with  many  Difeafes  in  the  Guts,  and 
that  nothing  can  Purge  the  Gut  with  that  gentlenefs  which  a  Suppofitory 
doth,  I  will  here  firft  begin  to  fpeak  of  Suppoiitories. 

Underftand  then,  that  a  Horfe  being  furfeited,  and  full  of  evil  Hu- 
mours needing  to  be  purged,  it  is  beft  firft  to  give  him  a  Suppofitory,  left 
if  you  ftiould  come  up  to  apply  a  Clifter,  the  great  Gut  being  flopped 
with  dry,  hard,  and  hot  Excrements,  the  Medicine  not  being  able  to 
Work  beyond  it,  lofe  both  Labour  and  \'ertue  •  fo  that  I  make  Account  a 
Suppofitory  is  but  only  a  preparative  to  a  Clifter,  and  but  only  to  cleanle 
and  make  loofe  the  great  Gut,  which  cometli  to  the  Tuel.  The  gentle 
Suppofitory  then,  and  that  which  purgeth  Flegm  in  the  beft  Manner,  is. 
To  take  a  iquare  piece  of  Cake-Soap,or  White  Newcaftle-Soap,  about  five 
or  fix  Inches  long,  andftiaving  it  round  till  it  be  not  above  three  Inches 
in  the  midft,  and  a  little  fmaller  at  each  end  than  in  the  midft  ^  then 
anoint  it  over  wth  Sallet-Oil,  and  fo  with  your  hand  thruft  it  up  more 
than  a  full  Span  into  his  Fundament :  Then  fuddenly  clap  his  Taiie  to 
his  Tuel,  and  hold  it  hard  and  dole  more  than  half  an  hour,  in  which 
Ipace  the  moft  part  of  the  Suppofitory  will  be  wafted,  then  gently  take 
away  your  hand,  and  let  him  void  the  Suppofitory  at  his  Pleafure. 
The  next  Suppofitory  to  this,  and  which  purgeth  Choler  abundantly^ 
IS,  to  take  Savin  ftampt  fmall.  Stave-faker  and  Salt,  and  boil  them  in 
Honey  till  it  be  thick,  then  take  and  Knead  it,  and  roul  it  up  of  a  pretty 
thick  long  Roul,  as  before  you  were  taught  for  the  hard  Soap,  and  Mi- 
nifter  it  at  his  Tuel.  The  next  to  this,  and  that  which  purgeth  Melan- 
choly, is,  to  take  a  keen  Onion,  and  pilling  oft'  the  skii:,  jagg  it  a  lit- 
tie  crofs-wife  with  your  Knife,  and  fo  thruft  it  up  into  the  Horfe's  Fun- 
dament. There  is,  befides  thefe  Suppofitories,  one  other  Suppofitory 
which  is  to  take  a  Qj-iart  of  Honey,  and  boirit  on  the  Fire  till  it  come 
to  be  thick  like  a  Salve,  then  pour  it  forth  upon  a  Table,  and  Knead  it 
like  a  piece  of  Dough  ^  then  when  it  begins  to  harden,  or  grow  ftilf, 
(as  it  will  do  rohenit  begin:  to  cool)  then  roul  it  up  under  your  hand,  and  . 
make  it  into  the  form  o;;  :\  Suppoiitory  as  it  v\ras  before  Ihewed,  and  Ad- 

minifter  . 


04  ^f   ^^^^^^  Pbyftcal,  Lib.  I. 

minifter  it  in  the  fame  manner:  this  Suppolitory  is  good  to  Purge  the  Gut 
of  any  foul  Humour,  and  therewithal  is  comfortable  to  the  Body. 

Now  you  muft  alio  underftand,  that  as  thefe  Suppofitories  are  prepara- 
tive before  Ciifters,  fo  they  are  likewife  to  be  ufed  fimply  of  themfelves, 
where  the  Sicknefs  of  the  Horfe  carrieth  no  great  Danger  ;    for  upon 
every  flight  Occafion,  or  fmall  Drinefs,  which  is  to  be  diffolved  with  the 
moft  gentle  Medicine,  to  adminifter  a  Clifter,  were  to  bring  the  Horfe's 
Body  to  fuch  an  intemperate  loofenefs,  as  would  prove,  much  worfe  than 
^Eheforiner  conti?ary  Drinefs,  therefore  I  wifii  every  careful  Farrier  be- 
cauie  the  Bodv  of  a  Horfe  would  not  be  tampered  withal  too  much  by 
PhyfickC  firft,  in  the  Cafe  of  Coftiveneis,  or  Intiammation  of  the  inward 
Parts,  to  approve  a  Suppofitory  :  as  namely  the  firft  prefcribed  and  naked 
like  a  Man's  Fill:,  or  elfe  like  a  Roul  or  Quantity  of  Roch-Allum,  or  elfe 
four  Inches  of  a  great  Tallow  Candle  or  Percher  of  four  in  the  Pound-, 
which  if  it  works  effeftually,  and  keeps  the  Horfes  Body  Soluble,  then  to 
proceed  no  further  •,  but  in  Cafe  it  do  not,  but  that  the  Offenfive  Matter 
ftill  breedeth  and  increafeth,  then  to  Adminifler  a  Clifter,  and  where 
that  faileth  to  take  away  the  Oifence,  to  Adminifter  a  Purgation.     Kow 
bv  the  Way,  you  are  to  take  with  you  this  general  Rule,  and  never  to  fiif 
in  the  nerformance^' which  is,  never  to  Adminifter  either  Suppofitory 
or  Clifter,  but  firft  immediately  before  you  give  it^  to  Rake  your  Horfe, 
which  Raking  is  in  this  Manner :  Firft,  you  iliall  anoint  all  your  Hand 
and  Arm  over  either  with  Sallet-Oil,  fweet-Butter,  or  frefli  Greafe,  and 
then  thruft  it  into  the  Horfe's  Fundament,  and  draw  out  all  the  Dung, 
Flegm,  and  filthy  Matter  that  you  can  feel,  even  as  high  as  the  great 
Bag*^:,  which  done,  then  either  Adminifter  your  Suppofitory  or  Clifter, 
which  vou  pleafe,  at  your  ieifure,  and  in  any  Cafe,  whilft  the  Horfe  is 
thus  in  Phyfick,  keep  him  exceeding  warm. 

Chap.  XCIX.  Of  Clifiers  and  Vfes. 
H  E    Nature  and  Properties  of  Clifters  are  divers,  and  therefore  it 
is  neceffary  that  every  careful  Farrier  learn  to  know  to  what  End 
they  ferve,  and  of  what  Drugs  or  Simples  they  ought  to  be  compound- 
ed :  For  every  Clifter  is  to  be"  made  according  to  the  Difeafe.     Kow  of 
Clifters,  fome  are  to  eafe  Griefs,  and  to  allay  the  ftiarpnefs  of  the  Hu- 
mours •,  fome  to  bi]id,  fome  to  loofen,  and  lome  to  purge,  and  fome  to 
heal  Ulcers.     Thefe  Clifters  by  cleanfmg  the  Guts  refreiheth  all  Parts 
and  prepare  the   Way  before  "for  every^inward  and  ftrong  Purgation. 
Therefore,  whenfoever  a  Horfe,  through  grofsnefs  of  Humours,  corrup- 
tion of  Blood,  or  abundance  of  Flegm,    Choler,    or    Melancholy,    is 
brou£>;ht  unto  that  evil  habit  o'(  Body,  that  of  NeceiTity  he  muft  be  purg- 
ed, and  that  efpecially  his  Pain  is  in  his  Guts  and  Body,  you  Ihall  then, 
as  before  I  faid  (having  made  a  Probation  of  a  Suppofitory)  firft  of  all 

adminifter 


T 


Lib.   I..  Of   Cures   Pbyfical,  105 


adminifter  a  Cliftery  left  by  Purging  fuddenly  with  any  Purgation  cr 
Potion,  you  ftir  up  a  multitude  of  evil  Humours,  which  fmding  no  pal- 
fage  downward  (becaufe  the  Guts  beiiig  ftopped  with  Wind  and  Dregs j 
do  ftrike  upward,  and  fb  perhaps  put  the  Horie  into  much  greater  Dan- 
ger. 

Now  for  the  Compofition  of  Clifters,  you  ihali  underf.and,  that  they 
he  madeof  four  Thiv.'gs  •    that  is,  of  Decoctions,  of  Drugs,     of  Oil,  or 
fuch  like  Unftious  Matter,  as  Butter  or  Ibfc  Greafe,  and  fourthly  of  di- 
vers Salts,  to  provoke  the  Virtue  Expujfive.     A  Decoilion  is  the  Broth 
of  certain  Herbs  and  Simples  boiled  together  inVv'ater,  until  the  third 
part  be  con  fumed.     Now  fometimes  for  want  of  fuch  Decoclions,  you 
may  if  you  pleafe,  ufe  fome  fit  Beef-Broth,  or  the  Broth  of  Sheeps  Head, 
or  fuch  like,  or  Millr,  or  Whey,  or  Ibnie.fuch  like  Liquor,  mingled 
Ibmetimes  either  with  Honey  or  with  Sugar,  according  to  the  Quality 
the  Difeale  ^  the  Clifter  being  either  Lenitive,  that  is  to  fiy,  eafmg  of 
Pain,  Gliitinative,  which  is  Joining  of  Things  together  ^    or  elle  Abfter- 
five,  which  is,  wiping  away,  or  cleaniing  of  Filthy  Matter.     Now  of 
this  Decoftion,  or  Broth,  being  very  clean  ftrained,  you  fliall  never  take 
above  three  Pints  at  the  moft,  and  many  times  but  a  Qiiart  -^    into  wliich 
you  fliall  put  fuch  Drugs  as  are  needful,  exceeding  not  at  the  moft  above 
three  or  four  Ounces,  according  as  the  Simples  be  more  or  lefs  violent : 
Of  the  Oil  you  fliall  never  ule  in  a  Clifter  above  half  a  Pint,  and  of  Salt 
not  above  three  or  four  Drams.     You  fliall  alio  continually  Adminiiler 
your  Clifter  luke-warm,  either  with  fome  long  Horn  or  a  large  Clifter- 
pipe  made  for  the  purpofe,  and  fixed  to  the  largeft  Bladder  you  can  get  ^ 
and  this  Clifter-pipe  is  of  all    the  beft,    and  doth   leaft  lofe   LabW. 
When  you  do  Adminifter  a  Clifter,  you  fliall  let  the  Horfe's  hinder-parts 
fomewhat  higher  than  the  fore-parts,  and  then  you  fliall  put  the  Ciifter- 
pipe  in  at  his  Tuel  into  his  Fundament  up  to  the  Head,  and  having  the 
Confeftion  within  the  Bladder,  wring  it  with  a  very  good  ftrength  into 
his  Body.     A  Clifter  fliould  be  adminiftred  to  the  Horfe  when  he  is  ra- 
ther empty  than  full  paunched,  whether  it  be  in  the  Fore-noon  or  After- 
noon.    Now  for  the  retaining  or  holding  of  the  Clifter  in  the  Horfe's 
Body,  three  Quarters  of  an  h  our  is  fufncient,  of  what  Quantity  foever 
it  be.      Now  you  are  to  Note  by  the  Way,  that  aflbon  as  the  Clifter  is  ad- 
miniftred unto  the  Horfe's  Body,  you  muft  draw  out  the  Pipe  with  all 
thQ  gentlenefs  that  may  be,  and  fuddenly  clap  his  Tail  to  his  Tuel,  and 
lo  hold  it  with  your  hand,  without  any  moving  or  ftirring  of  the  Horfe 
till  the  Medicine  hath  his  full  time  of  Working. 

feD*  Now  to  come  unto  particular  Clifters,  that  you  may  know  which 
Clifter  is  for  which  purpofe ;  the  firft  is.  Take  'of  the  Pulp  of  Colo- 
qumtida,  half  an  Ounce,  of  Dragantium  three  quarters  of  an  Ounce, 
of  Centuary  and  of  Wormwood,  of  each  half  a  handful,  of  Caftorum  a 

P  quarter 


io6  Of  Curef  Phyfical.  Lib.  I. 

quarter  of  an  Ounce,boil  them  in  three  Pints  of  Water,  then  being  ftrain- 
ed  you  ihall  difToive  therein  of  Gerologundinum  three  Ounces,  of  Salt 
tliree  quarter  of  an  Ounce,  and  Oil-Olive  halt  a  Pint,  and  fo  luke-warm 
Adminifter  it  Giifrer-v/ife,  as  hath  been  before  expreffed  :  This  CHfter 
is  exceeding  foveraign  for  the  Feflilence  in  Korfes,  or  for  any  Feaver  of 
what  Nature  ibever. 

l;:^  The  next  is.  To  take  the  Decodion  of  Mallows,  and  to  mix 
therewithal,  either  freili-Butter  or  Sallet-Oil,  and  fo  luke-warm  Admini- 
fter  it :  This  is  of  all  C lifters  the  moft  gentleft,  and  as  the  former  Cli- 
fter  is  abfterfive  or  cleanfmg,  fo  this  is  lenitive  and  a  great  eafer  of  Fain  : 
It  is  moft  foverain  for  a.Horfe  that  is  taken,  or  that  hath  any  Contradion 
or  Convulfion,  and  generally  for  any  Coftivenefs  in  a  Korle  whatfoever, 
proceeding  from  inward  Surfeit  or  Sicknefs,  as  from  the  Surfeit  by  Pro- 
vender, foundring  in  the  Body,  and  fuch  like.  The  next  is,  to  take  of 
Salt- Water,  or  clean  Brine  a  Quart,  and  diffolve  therein  a  pretty  Quan- 
tity of  Soap,  and  then  luke-warm  Adminifter  it :  This  Cllfter  is  very 
good  for  the  Cholick,  or  any  other  Sicknefs  of  the  Guts  or  Belly.  And 
thus  from  thefe  three  Clifters  you  may  compound  many  Clifters  ',  but 
in  mine  Opinion,  if  you  ufe  no  more  than  them  only,  they  will  be  fully 
fufficient. 

Chap.  C    Of  Turgatio-ns  and  their  Vfes. 

T'l^  H  E  Purging  of  Rorfes  is  ever  by  one  of  thefe  two  Ways,  either 
X  by  Pills,  or  by  Potion  ;  Pills  are  any  folid  and  fubftantial  Stuft' fixed 
together  in  one  Body,  and  being  made  into  round  Balls  are  caft  down  the 
.  Korfc's  Throat.  And  a  Potion  is,  when  you  give  the  Horfe  any  liquid 
purging  Matter  to  drink,  whether  it  be  purging  Powders  diifolved  iii 
Wine  or  Ale,  or  that  it  be  any  other  liquid  ftuff.  Now  for  Pills,  they 
only  purge  and  make  clean  the  Head  and  Brain,  bringing  Flegm  and 
other  grofs  Humours  down  into  the  Excrements  :  And  Potions  cleanfe 
the  Stomach,  Guts,  and  every  other  inward  Member.  Now  the  Art 
of  the  true  careful  Farrier  is  is,  in  chufing  of  the  Simples,  whereof 
thefe  Pills  or  Potioi.s  are  to  be  compounded,  and  in  aptly,  or  artificially 
applying  the  fame.  Firft  then,  It  is  needful  that  every  good  Farrier 
(before  he  go  about  to  purge  his  Horfe)  know  with  what  ill  Humour  a 
Horfe  is  opprelfed,  as  whether  it  proceed  from  Choler,  Flegm,  or  Me- 
lancholy, and  where  the  Humours  do  moft  abound  ^  and  then  what 
Simples  are  beft  to  purge  thofe  Humours,  and  with  what  Property,  Qua- 
lity and  Temperament  they  be  endued :  For  fome  Simples  are  moft  vio- 
lent, and  next  Coufms  to  ftrong  Poifons,  as  Scarnmony  or  Colloquintida  : 
Some  again  are  gentle,  and  rather  Nouriftiing  than  Medicinal,  as  Manna, 
Caftia,  Whey,  Prunes,  and  fuch  like  ^  and  fome  are  neither  too  vio- 
lent, nor  too  gentle,  but  of  a  mean,  as  Rheubarb,  Agarick,  Sena,  and 

Aloes, 


Lib.   I.  Of   Cures   Phyjical,  lo 

Aloes.  Now  the  ancient  Farriers  did  did  ule  to  Purge  their  Horfes 
with  the  Pulp  of  Coloquintida,  ll>metimes  with  the  Roots  of  Wild- 
Cucumbers,  and  fometimes  with  the  Broth  of  a  fodden  VVhelp  mixf 
with  Nitrum  and  fuch  like  ;  but  at  this  Day  they  are  not  of  our  PraOrice, 
and  therefore  I  wifli  him,  that  for  his  Experience,  flill  to  make  a  trial 
of  ftrong  Medicines,  or  know  the  working  of  every  Simple,  (which  is 
a  moft  Prife-worthy  Ambition,)  Firft  to  make  his  Proofs  upon  Jades, 
whofe  Lofs  he  refpe£leth  not,  and  fo  by  that  working  to  adventure  on 
better  Horfes. 

But  to  return  to  my  former  Purpofe  :  The  Farrier  who  gceth  about  to 
Purge  a  Horfeby  Purgation,  muft  confider  the  Nature  of  the  Korie's 
Dileafe,  and  the  Strength  of  the  Horle,  and  with  them  jcyn  the  Nature, 
Stength  and  Qiiantity  of  the  M  dicine  •,  he  muft  alio  confider  the  Cli- 
mate under  which  the  Horfe  is  Bred,  the  time  of  the  Difeafe,  the  time 
of  die  Year,  and  the  time  of  the  Day.     For  as  the  Difeafes  and  the  Hu- 
mours which  caufe  the  Difeafe  are  fundry,  fo  they  muft  be  avoided  by 
fundry  Medicines,    fundry  Ways  compounded,  according  as  Experience 
from  a  continual  Fraftice  fhall  inftruft  you  ^  wherein  you  are  to  obferve 
Endnote,  that  Weak,  Delicate,  and  Tender  Horfes  are  not  to  be  purged 
with  that  Violence,  which  Strong,  Stubborn  and  Sturdy  Horfes  are,  and 
therefore  in  fuch  Cafes,  the  Quality  and  Quantity  is  to  be  looked  unto 
of  every  Simple.     The  Climate  is  to  be  refpefted,  as  whether  it  be  Hot 
or  Cold,  and  the  time  of  the  Difeafe  :  For  Ibme  Difeafes  muft  be  purged 
at  the  beginning,  as  Fevers,  Peftilence,  Yellows,   Staggers,  and  all  vio- 
lent inward  Difeafes,  and  fome  not  till  the  Water  be  thorougly  digefted, 
as  Cold,  Strangles,  and  Apofthumations.  Now  although  the  Sicknefs  pro- 
ceeds from  cold  Humours,  yet  you  muft  not  Adminifter  as  hot  Simples 
in  Summer  as  in  Winter  ^  nor  in  the  contrary  Cafe  fb  cold  things  in  Win- 
ter as  in  Summer,  whereby  you  fee  the  Time  and  the  Seafon  of  the  Year 
is  to  be  repefpefted.  Then  touching  refped  of  the  Day,you  are  to  obferve 
that  Day  to  be  beft  that  is  moft  temperate,  fince  too  much  heat  maketh 
a  Horfe  faint,  and  too  much  cold  doth  hinder  the  Medicine  from  Work- 
ing.    A  little  Regard  is  to  be  had  in  the  Wind  and  Weather ;   for  a 
moift  Day  with  a  South  Wind,  is  to  be  preferred  before  a  North  Wind 
with  a  dry  Day.  Now  the  beft  hour  of  receiving  any  kind  of  Potion,is  ever 
in  the  Morning,  after  he  hath  fafted  from  Meat  and  Drink  all  the  Night 
before,    Affoon  as  your  Horfe  hath  received  any  Pill  or  Potion,  let  him 
be  walked,  or  gently  ridden  up  and  down  one  hour  at  the  leaft,  and  then 
let  up  and  fuffered  to  ftand  on  the  Bitt  two  hours  after,  well  littered, 
cloathed  and  ftopped  •,  but  if  you  perceive  that  he  beginneth  to  grow 
Sick  or  111  (as  moft  commonly  Horfes  will)  then  you  fhall  fuffer  him  to 
lie  down,  and  affoon  as  his  Sicknefs  is  paft,  you  ihall  offer  hiin  to  drink  a 

P  2  Mafh 


/ 


Tc8  Of   Cures  Phyjlcal,  Lib.    I. 

Maili  of  Malt  and  Water  luke-wann  :  From  any  otlier  Meat  keep  him 
faftinc  till  his  Medicine  have  done  Workins. 

Ko'vV  to  come  to  particular  Receipts  and  Medicines  themfelves  ;  y  on 
fliall  eafily  underftajid,  that  although  the  ancient  Farriers  do  make  but 
two  Kinds,  that  is  to  lay,  Pills  and  Purgations,  yet  I  divide  them  into 
three,  that  is  to  lay, -Scourings,  Pills,  and  Purgations:    Scourings  are 
tliofe  Wholefome,  Natural,  and  gentle  purging  Medicines,  whicli  ftir- 
ring  up  no  great  Flux  of  Humours,  do  only  keep  the  Body  clean  from 
fiich  Evils  as  would  arife  and  grow,  being  every  Way  as  wholefome  in 
Health  as  in  Sicknefs,    and  may  m.oft  properly  be  termed  Preparatives, 
or  preparers  of  the  Body  to  entertain  more  ftronger  Medicines.     To 
fpeak  then  firft  of  the  mofl  gentleft  and  natural  fcouring,  it  is  only 
Grafs  being  given  to  a  Horfe  Only  fifteen  Days  together,  and  no  more 
for  afcer  that,  it  fatteth  and  not  fcoureth.     Next  unto  Grafs  is  Forrage, 
which  is  only  the  Blades  of  -green  Corn,  as  Wheat,  Rye,  Barley,  and 
fuch  like,  being  given  feven  Days  and  no  more.     Next  is  green  Thiftles, 
being  cut  up,  and  given  the  Horfe  to  eat  the  fpace  of  five  Days-  and  no 
more.     And  the  laft  of  this  Nature  is  the  Mafli,  made  in  this  Manner  : 
Take  a  Peck  of  ground  Malt,  and  put  it  into  a  Pail,  then  take  a  Gallon 
and  a  half  of  Water  boiling  hot  from  the  Fire,  and  put  it  into  the  Malt, 
then  with  a  ftaff,  Mafli  and  flir  them  together   at  leafl  half  an  hour, 
till  tafling  thee  Water  you  feel  it  as  fweet  as  Honey,  then  being  luke- 
warm, give  it  the  Horfe  to  drink.      ^^^3=.  all  thefe  Scourings  do  only  but 
cleanfe  the  Guts  and  cool  the  Body,  adding  Comforts  to  the  Spirits  and 
-engendring   Strength,  only  the  Maili  is  to  be  ufed  after  Labour,  or  in- 
j[lead  of  Drink  in  the  time  of  any  great  Sicknefs.     Scourings  of  a   little 
ftronger  Nature  are  thefe  :    Fii-fi,  when  you  give  your  Horfe  any  Pro- 
vender, to  mix  with  halt  a  Peck  of  Oats,  a  handful  or  two  oif  clean 
drelTed  Hemp-feed :  Or  elfe  to  take  a  good  Qiiantity  of  Box-tree  Leaves, 
and  put  them  into  a  Pewter-Difh,  then  fet  them  before  tiie  Fire,  and  let 
them  dry  leifurely  till  they  be  fo  hard  that  you  may  crufh  them  into 
Powder,  then  take  as  much  of  the  Powder  of  Brimflone  as  there  is  Pow- 
der of  Box,  and  mix  them  together,  and  amongll  half  a  Peck  of  Oats, 
mix  a  handful  of  this  Po^vder,  and  give  it  the  Horfe  to  eat  ^  both  thele 
fcourings  are  to  be  ufed  after  labour,  efpeciaBy  wlien  the  Horfe  hath  fweat 
much.  • 

Thefe  two  Scourings  Work  upon  no  Matter,  but  what  Nature  is  wil- 
ling to  expel  ^  they  purge  the  Stomach,  Head,  and  Ertralls,  they  kill 
all  kind  of  Worm.s  and  dry  up  Flegm.  Scourings  of  the  ftrongeft  Na- 
ture are  to  take  of  Sallet-Oyl  half  a  Pint,  and  of  New  Milk  from  the 
Cow  a  Pint,  brew  it  together,  and  give  it  the  Horfe  luke-warm  :  Or 
elf-}  take  a  Pint  of  Muskadine  and  half  a  Pint  of  Sal!et-Oyl  and  being 
mixt  together,  give  die  Horfe  to  drink  :    Or  elfe  half  a  Pint  of  Oyl, 

and 


Lib.   I.  Of  Cures  Phyfical.  109 

and  a  Pint  of  Sack  mixt  together,  and  give  the  Horfe  to  drink  luke- 
warm. 

Thefe  Scourings  cleanfe  the  Head,  Body,  and  Guts  of  all  Flegm,  or 
Molten-Greafe,  which  any  violent  Labour  hath  difTolved  j  they  are  ex- 
ceeding good  for  any  manner  of  Cold,  or  Stoppings  in  the  Wind-pipes, 
and  if  you  add  unto  them  good  good  ftore  of  Sugarcandy,it  will  prelerve 
and  keep  the  Horfe  from  Sicknefs.  Now  for  Pills,  yon  iliall  very  plain- 
ly underftand,  that  the  firft  and  eafiefl:  are  thele,  either  to  take  twenty 
Cloves  of  Garlick  clean  pilled  and  bruiled,  then  a  quarter  of  a  Pound 
of  fweet-Butter,  and  fo  roul  up  the  Garlick  in  four  or  five  Balls  or  Pellets 
as  big  as  two  Walnuts  a-piece  -^  and  liO  taking  out  the  Horfe's  Tongue, 
thruft  them  down  his  Throat  one  after  another  :  Or  elfe  to  take  a  quarter 
of  a  Pound  of  Butter,  and  as  much  Red  Saunders  ^  beat  them  well  toge- 
ther in  a  Mortar,  and  then  make  it  into  four  or  five  Balls,  and  then  put 
them  down  the  Horfe's  Throat.  Pills  of  fomewhat  llrong  Nature  are  to 
take  a  handful  of  Rofemary-Leaves,  and  chopping  them  fmall,  mix 
them  wiuh  a  quarter  of  a  Pound  of  fweet-Butter,  and  then  making  it 
into  round  Balls,  give  them  unto  the  Horfe  :  Or  elle  take  round  pieces  of 
raw  Melons,  and  thruft  them  down  the  Horfe's  Throat :  Or  elfe  to  take 
five  green  Figs,  and  put  them  down  the  Horfe's  Throat. 

g,;^^'  The  ftrongeft  Pill  is  this  :  Take  of  Lard  two  Pound,  laid  in  Wa- 
ter two  hours,  then  take  nothing  but  a  quarter  of  a  Pound  of  the  clean 
Fat  thereof,  and  ftamp  it  iu  a  Mortar,  and  thereto  put  of  Liquoriih,  of 
Annifeeds,  and  of  Fenugreek,  of  each  beaten  into  Powder,  one  Ounce 
and  a  half,  of  Aloes  likewile  in  Powder  one  Ounce,  of  Agarick  half  an 
Ounce,  Knead  all  thele  together  like  a  Pafte,  and  make  thereof  four  or 
five  Balls,  and  give  it  the  Horfe.  The  laft  receipted  Pill  is  fingular  good 
for  the  dry  Cough,  and  all  the  other  Pills  are  moft  foveraign  for  all  In- 
firmities of  the  Head,  which  grow  either  from  Flegm,  Melancholy,  or 
any  other  cold  or  moift  Caufe  whatlbever.  Now  for  Purgations,  which 
are  the  ftrongeft  cleanlers  of  the  Body,  they  be  thele  :  Take  two  Ounces 
of  Myrrh,  and  mix  it  with  a  pint  of  Wine  ,  and  it  will  purge  all 
Sicknefs  which  proceedeth  of  Choler-,  the  Signs  whereof  are,  his  Belly 
will  fwell,  be  very  hot,  and  he  can  neither  dung  nor  break-wind  Take 
a  pint  of  Wine,  and  beat  a  raw  Egg  therein,  and  add  to  it  a  quarter  of  an 
Ounce  of  Primftone,  and  half  an  Ounce  of  Myrrh  beaten  to  Powder^ 
ai:d  give  it  the  Horfe  lukewarm,  and  it  will  purge  all  inward  Difeales 
proceeding  of  Melancholy.  Two  Spoonfuls  of  the  powder  Diapente, 
given  with  half  a  pint  of  Swine's  Greafe,  purgeth  all  Difeafes  proceed- 
ing of  Flegm.  Take  as  much  Black-Soap  as  a  Wallnut,  a  Quart  of 
new  Milk,  and  a  quarter  of  a  pint  of  Salkt-Oyl,  and  give  it  the  Horfe 
luke-warm,  and  it  purgeth  all  cold  Infrmities,  but  maketh  the  Horfe 
exceeding  Sick.    Take  the  Guts  of  a  Teuch  or  Barbel,  being  cut  into 

little 


no  Of   Cures  Phy fecal.  Lib.  I. 

little  fmall  pieces,  and  give  it  the  Horfe  in  a  Quart  of  White-wine,  and 
it  will  purge  the  Horfe  from  all  Coftivenefs  or  pain  in  the  Guts.  Rye 
being  boiled,  fo  that  it  burft  not,  then  dried  again,  and  given  the  Horfe 
inftead  of  Provender,  purgeth  and  killeth  all  manner  of  Worms  :  Take 
of  Radiih-Roots  one  Ounce,  of  the  Root  called  Panax,  and  of  Scamony, 
of  each  half  an  Ounce,  beat  all  thefe  together,  and  boil  them  in  a  Quart 
of  Honey,  then  give  the  Horfe  two  Spoonfuls  of  this  in  a  Quart  of  Ale 
luke-warm  to  drink,  and  it  will  purge  all  grofs  Humours,  from  whence 
proceedeth  either  the  Falling-Evil,  or  any  Difeafe  of  the  Brain. 

Take  and  Boil  Elicampane-Roots  in  Milk  till  they  be  foft,  that  you 
may  bruife  them  to  pap,  and  then  adding  thereto  half  a  pint  of  Sallet- 
Oil,  give  it  the  Horfe  to  drink  luke-warm,  and  this  will  purge  and 
cleanfe  any  kind  of  Glanders.  Take  of  fweet  Soap  a  quarter  of  a  Pound, 
and  make  it  into  three  Balls,  and  give  them  to  the  Horfe,  and  it  will 
purge  all  evil  Humours  whatfoever,  both  violently,  and  moft  abun- 
dantly. 

C  H  A  p.  CI.  A  mofi  excellent  Scouring  for  any  Horfe,  Sich  or  Sound,  and 
efpeclally  for  Running  or  Hunting  Horfes,  whofe  Greafe  muft  necejfarily  he 
Molten. 

FOrafmuch  as  the  greateft  Art  which  doth  belong  to  the  Keeper 
either  of  Running  or  Hunting  Horfes,  confifteth  in  the  taking  away 
from  the  Horfe  his  grofs  Glut  and  Fat,  which  not  only  offendeth  the 
vital  parts,  but  alfo  ftoppeth  up  the  Conduits  and  VelTels  of  Wind,  and 
that  it  cannot  any  way  be  done,  but  by  Scouring  after  Exercife ;  you 
ihall  underftand,  that  the  beft  of  all  Scourings,  which  hath  hitherto  been 
approved,  is  this,  which  1  will  here  fet  down :    You  fliall  take  twenty 
Raifms  of  the  Sun,  and  pick  out  the   Stones,  and  ten  Figs,  which  you 
fhall  flit  in  the  midft  round-wife,  boil  them  in  a  Pottle  of  Running- Wa- 
ter till  the  Water  be  confumed,  and  thickned  •,  then  take  the  Powder  of 
Licoras,  Annifeeds,  and  Sugarcandy  finely  fearfed,  and  mix  it  with  the 
Raifms  and  Figs,  ftamping  and  working  them  together  till  it  be  brought 
to  ftiff  Pafte,  then  making  round  Balls  thereof  of  a  pretty  bignefs,  role 
and  cover  them  all  over  with  fweet  Butter,  and  give  fo  many  of  them 
unto  the  Horfe  as  you  fliall  think  meet  for  his  ftrength ;  provided  that 
the  Day  before,  you  mull  give  your  Horfe  fuch  Exercife  as  will  be  fure 
to  melt  his  Greafe,  and  that  immediately  before  you  give  him  this 
Medicine,  you  alfo  warm  him  throughly,  that  the  Humours  being  again 
ftirred  up,  the  Medicine  may  work  more  effeftually. 


C  H  A  P^ 


Lib.  f.  Of  Cures  Phyfzcal,  m 

Chat.    CI  I.    Of   Neeung  or  Fumigation,  and  the  Vfe  thereof. 

THere  is  yet  alfo  another  manner  of  purging  a  Horfe,  and  elpe- 
cially  his  Head,  and  that  is,  by  forcing  liim  to  Neeze  or  Snort 
violently  at  his  Nofe,  cafting  forth  all  lilty  and  grofs  Matter,  which 
othewiie  will  olFend  and  opprefs  the  Brain  •,  and  this  Neezing  is  wrought 
fbmetimes  by  Fumes  or  Smoaks,  Ibmetimes  by  Powders,  and  fometimes 
by  Oils,  the  iharpnefs  of  which,  tickling  the  tender  and  quick  parts  of 
the  Head,  do  compel  this  Snorting  andNeezing  :  Surely  there  is  no 
Purgation  more  wholefome,  for  it  cleanfeth  and  leparateth  grofs  Mat- 
ter, Jo  it  comforteth  and  maketh  ftrong  the  Brain  Now  to  come  unto 
particular  Medicines  which  do  procure  this  Neezing,  they  be  thele : 
Squirt  into  a  Horfe's  Koftrils  either  Man's  Urine  which  is  Old,  or  the 
Urine  of  an  Ox  which  hath  had  much  Reft,  and  it  will  force  a  Horfe 
to  Neeze,  and  is  moft  wholefome  for  any  Quotidian  Fever.  Take  the 
Powder  of  Gum-Dragant,  Eufens,  and  Damask  Rofes  well  mixt  toge- 
ther, and  blow  it  with  a  Quill  into  the  Horfe's  Noftrils,  and  it  is  good 
either  againft  the  Feaver  in  Summer  or  Winter.  Take  warm  Vinegar 
and  fquirt  it  into  his  Noftrils,  and  it  is  comfortable  againft  the  Feaver 
which  Cometh  by  raw  Die:eftion. 

Take  Gar  lick  Stalks  a  handful,  being  broke  into  little  pieces,  and  a 
good  Quantity  of  Frankincenfe,  and  being  put  upon  a  Chafing-diili  and 
Coals,  hold  the  Chafing-difh  under  the  Horfe's  Noftils,  io  that  the  Fume 
may  afcend  up  into  his  Head :  And  this  is  moft  excellent  againft  the 
Head-ach.  Take  Feathers  and  Brimftone,  and  burn  them  on  a  Chafing- 
difli  of  Coals  under  the  Horfe's  Nole  ^  or  blow  Pepper  and  Perithree 
beaten  to  powder  up  into  his  Noftrils,  either  of  thefe  are  moft  excellent 
againft  the  Sleeping-Evil.  Take  the  powder  of  Motherwort,  and  blow 
it  up  into  the  Horfe's  Noftrils,  and  it  is  good  againft  the  Falling-Evil. 
Take  two  Goofe-Feathers  anointed  over  with  Oil  deBay,  and  thruft  them 
up  and  down  in  the  Horle's  Noftrils  :  Or  elfe  take  Sage,  Penny-royal,  , 
Wheat,  long  fodden  together,  and  put  into  a  Bag  as  hot  as  may  be,whicli 
Bag  ihould  be  fo  clofe  faftened  to  the  Horfe's  Head,  that  all  the  Smoak 
and  Savour  thereof  may  afcend  up  into  his  Noftrils  :  Or,  take  a  Clout 
anointed  with  Soap  or  Oil  de  Bay,  and  rub  it  up  and  down  his  Noftrils 
as  high  as  may  be.  Any  of  thefe,  or  ail  thefe  together  are  m.oft  excel- 
lent againft  any  Cold,  Poze,  or  other  Obftruftions  in  tlie  Head.  Take 
Orpiment  and  Sulphur,  and  burn  them  on  the  Coals,  and  hold  It  under 
the  Horfe's  Nofe :  Or  take  Oil  de  Bay,  Euforbium,  and  White  Helle- 
bore, and  anointing  two  Feathers  therewith,  thruft  them  up  into  the 
Horfe's  Noftrils :  Both  thefe  are  good  againft  the  Glanders. 

Take  of  the  Stalks  of  Briony,  or  Wild-Vine,  two  handfuls,  and  bruife 
them  betwixt  two  Stones,  and  being  lb  bruifed,  put  them  Into  a  Linnen 


112  Of   Cures  Fhyfical,  Lib.   I, 


Bag,  and  faften  the  Bag  to  he  Horfe's  Head  that  the  Scent  may  go  up 
into  his  Noftrils  without  touching  the  Herb  with  his  Mouth,  and  this  is 
excellent  againft  the  Mourning  of  the  Chine,  or  any  inward  Cough. 
Take  of  Rofemary,  of  Naid,  and  of  Sage  dried  and  beaten  into  fine 
Powder,  of  each  a  like  weight,  and  with  a  Quill  blow  them  up  into  the 
Horfe's  Noftrils  •,  or  take  the  Powder  of  White  Pepper,  or  of  Salt  Nitre, 
or  of  Iris  lllirica,  or  Black  Eleboris,  and  blow  them  with  a  Quill  up  into 
the  Horfe's  Koftrils :  Or  take  Linnen  chopt,  dipt  in  the  Dregs  of  Oil, 
and  fetting  it  on  Fire,  then  faddenly  put  it  out  again,  and  let  the  Smoak 
afcend  up  into  the  Horfe's  Noftrils:  Or  Iquirt  into  his  Noftrils  Arifto- 
Jochia  mixt  with  Wine  :  Or  Salt  Nitre  mixt  with  Water,  or  Salt  and 
Roch  Allom  mixt  with  NVine,  or  take  Ground-Ivy  beaten  fmall  and  tiiruii 
up  into  his  Nofe  :  Or  Bay-Berries  beaten  fmall,  and  burnt  on  the  Coals 
under  the  Horfe's  Nofe  :  Or  a  Coal  of  Fire  put  into  a  lump  of  wet  Hay, 
making  a  fmothering  Smoak,  and  held  under  the  Horfe's  Noie.  And  all 
of  thefe  are  moft  exellent  againil  ainy  Difeafeof  the  Head,efpecially  Stag- 
gers, Colds,  Glanders,  Strangle,  and  fuch  like. 

^<3^  Yet  all  thefe  have  their  feveral  Imperfedions  :  The  beft  Fumes 
then  of  all  others  whatfoever  is,  To  take  the  beft  Olibanum,  Storax, 
and  Benjamine,  and  bruifmg  them  grofly  together,  burn  them  under  the 
Horfe's  Nofe. 

'C  H  A  p.  cm.    of  Fritllons  and  Baths,  and  of  their  feveral  Vfes. 

Riftions  or  Baths,  are  a  certain  Rubbing,  Anointing,  or  Bathing  of 

a  Horfe's  Body   all  over,  elpecially  againft  the  Hair,  becaufe  the 

Medicine  may  link  in  fo  much  the  better,  with  Comfortable  and  Sove- 

rain  Unguents  whofe  Vertues  do  loofen  the  Skin,  chear  up  the  inward 

Spirits,  and  fpread  a  lively  heat  and   feeling  over  the  whole  Body  :  And 

of  Frictions,  both  according  to  the  Opininion  of  the  Old  Farriers  and 

alio  the  beft  of  this  prefent  Age,  thele  are  the  moft  Soveraign  :  Take  of 

Damask  Roles  one  Pound,  of  old  Oil  one  Pint,  of  ftrong  Vinegar  one 

Pint  and  a  half,  of  Mint  and  Rue  beaten  into  Powder,  of  each  one  Ounce 

and  a  half,  together  with  one  old  dry' Nut,  beat  them,  and  mingle  them 

well  together  :  Then  being  ftrained  and  made  luke-warm,  if  it  be  in  the 

Summer-time,  and  that  the  Sun  ftiine  hot,  take  the  Horfe  abroad  ^  but  if 

otherwife,  keep  him  in  the  Stable,  and  heating  a  Bar  of  Iron  exceeding 

hot,  hold ,  it  over,  and  on  each  fide  the  Horfe,  and  with  the  Ointment 

rub  and  chafe  the  Horfe  all  over  againft  the  Hair  until  the  Horfe  begin 

to  Sweat  :^  then  Cloath  the  Horfe  very  warm,  and  let  him  ftand.     This 

Friftion  is  excellent  againft  all  Winter  Feavers,  or  any  inward  Sicknels 

that  cometh  of  Cold.     Take  of  Black  Eleborus  two  or  three  handfuls, 

and  boil  it  in  a  fufficient  Quantity  of  ftrongVinegar,and  with  tJiat  rub  and 

chafe  all  the  Horfe's  Head  and  Body  quite  over  once  or  twice  a  Day,  and 

it 


Lib.   I.  Of   Cures  Phyfical,  1 1 5 


it  is  moft  excellent  againft  Frenzy,  Madnefs,  or  any  Drinefs,  or  Scalinefs 
of  the  Skin. 

^cr*  Take  Oil  de  Bay,  or  Dialthea,  and  anoint  all  the  Horfe's  Body 
all  over  therewith,  holding  a  Pan  of  Coals,  or  a  hot  Bar  of  Iron  near 
the  Ointment,  to  ir.ake  it  fmk  in  *,  or  elfe  make  him  a  Bath  of  Running 
Water,  wherein  is  boiled  Rue,  Wormwood,  Sage,  Juniper,  Bay-leaves, 
and  HyfTop,  ai.d  Bathe  all  his  Body  therewith  :  Either  of  thefe  are  molt 
Ibveraign  for  the  Mourning  of  the  Chine,  or  any  Difeafe  of  the  Liver, 
Lungs,  or  Spleen.  Take  Wine  and  Oil,  and  having  mixc  them  together. 
Chafe  and  Rub  the  Horfe's  Body  therewith,  and  it  is  moft  ibveraign  for 
any  inward  Sicknefs,  efpecially  the  Liver.  To  Bathe  a  Horfe  in  Salt- 
Water  is  very  wholelbme,  both  for  the  Horfe's  Skin,  and  alio  for  any 
Difeafe  in  the  Stomach. 

Laftly,  Take  of  Mallows,  of  Sage,  of  each  twoor  threeliandfuls,  and 
a  Role  Cake,  boil  them  together  in  water,  then  being  boiled  till  the  wa- 
ter be  all  confumed,  add  a  good  Quantity  of  Butter,  or  Sallet-Oil,  and 
mixing  them  together,  bathe  all  the  Horfe's  four  Legs  therewith,  and  all 
the  Parts  of  his  Body  alio  :  and  there  is  nothing  more  Ibveraign  for  a 
Horfe  that  hath  been  tired  or  over-traveled.  To  let  Blood,  and  with  that 
Blood,  and  Oil,  and  Vinegar,  prefently  to  Anoint  his  Body,  helps  moft 
forts  of  Infirmities. 

Chap.  CIV.  General  Drenches  or  Medicines  for  alt  the  inward  Dijeafes  or 

Surfeits  in  Horfes. 

|C?T^Here  is  no  Medicine  more  foveraign  for  all  Difeafes  which 
X  breed  in  a  Horfe's  Body,  than  to  take  half  an  Ounce  of  the 
Powder  called  Diapente,  and  brew  it  either  with  a  pint  of  Sack,  if  it  be 
for  Colds,  as  Muskadine,  if  it  be  for  heart-ficknefs,  and  lo  give  it  the 
Horfe  to  drink  fafting  in  the  Morning  :  And  do  this  at  leaft  three  Morn- 
ings together,  efpecially  when  the  Horfe  beginneth  firft  to  Droop.  The 
next  to  this,  is.  To  take  Selladine  two  handfuls,  both  Root  and  Leaves, 
chop  them  and  bruife  them  :  Then  take  of  Rue  as  much,  Red-Sage  and 
Mint  as  much,  add  of  Aloes  half  an  Ounce  ^  boil  thefe  in  a  pottle  of 
Beer  or  Ale  till  the  one  half  be  confumed,  and  then  give  it  the  Horfe 
iuke-warm  to  drink. 

Take  four  Ounces  of  Diapente,  and  miJt  it  with  four  Ounces  of  clari- 
fied Honey,  and  keep  it  in  a  clofe  Glals,  and  give  half  an  Ounce  th'ereof 
with  a  pint  of  ilveet  Wine  to  the  Horle  to  drink,  and  it  is  an  excellent 
Drench ,  Take  of  Liquorifh  an  Ounce,  Annifeeds,  Cummin-leeds,  E- 
licampane-Roots,  of  each  half  an  Ounce,  of  Turmerick  and  Bays,  of 
each  a  quarter  of  an  Ounce,  of  Long-Pepper  and  Fennugreek,  of  each 
two  Drams,  beat  thele  fmall  and  fearfe  them,  and  put  fi^e  Ipoonfuls 
thereof  into  a  Quart  of  Ale  warmed  with  a  little  Butter  or  Oil,  and  it  is 

Q.  very 


114  ^f  ^^^^^  Phyfical.  Lib.  L 

very  foveraign  for  any  Difeafe  coming  of  old  Caufes.     Take  a  Quart  of 
good  Ale  or  Wine,  a  raw  Egg  beaten  and  mingled  with  twelve  Serirples 
of  quick  Sulphur,    and  four  Scruples  of  Myrrh  n^ade  into  powder,  and 
give  it  the  Horfe  to  drink,  it  is  a  good  Drench.     The  Powder  of  Bf  im- 
iloiie  mixt  with  fweet  Wine,  is  a  good  Drench  aifo.     The  Root  of  the 
Sea-Onion,  the  Roots  of  Poplar,    called  the  Greek  Rhamnos,  mingled 
with  common  Salt,  given  in  Water,  keepeth  the  Horfe  long  in  health. 
Take  fine  powder   of  Fenugreek,    and  bruife  it,  feethe    it  in  Water 
till  it  wax  thick,  add  a  Pound  of  fweet-Butter,  an  Ounce  of  Linfeed  Oii, 
and  as  much  of  the  Oil  of  Nuts  ;  mingle  them  well  together,  and  give 
it  the  Horfe  in  three  or  four  Days  to  drink,  by  a  pretty  Quantity  at  a 
time.     Selladine  fimply  of  it  felf,  or  Rue  fimply  of  it  lelf,  boiled  in 
Beer  or  Ale,  and  as  much  Brimftone  as  a  Wabmt,  is  an  excellent  Drench 
for  any  long  taken  Surfeit.     Garlick  and  Houfleek  beaten  together  in  a 
Mortar,  and  then  boiled  in  Beer  or  Ale  from  a  Pottle  to  a  Quart,  then 
mixt  with  Liquorifh,  Annifeeds,  and  Sugar-candy,  and  a  pretty  Quan- 
tity of  Sallet-Oil,  is  an  excellent  Drench  for  any  inward  iicknefs,  which 
doth  proceed  from  hot  Caufes,  as  is  the  Frenzy,  the  Anticor,  and  luch 
like.     And  thus  much  of  general  Drenches,  and  their  Ufes. 

Chap.  CV.    How  to  make  the  Towder  called  Diapente. 

TH  I  S  Word  Diafente  is  as  much  as  to  fay,  Compofition  of  five 
Simples;  for  the  Receipt  is  thus  compounded  :  Take  of  Gentian, 
of  Ariftolochia,  of  Bay-berries,  of  Myrrh,  and  of  theihavings  of  Ivo- 
ry, of  each  a  like  Quantity,  beat  theni  into  very  fine  Powder,  and  then 
fearfe  it.  This  Powder  is  praifed  to  be  a  prefervative  or  Medicine 
againft  all  inward  Difeafes  :  And  therefore  I  would  wiih  every  Farrier, 
and  all  fuch  as  are  the  Makers  of  good  Horfes  never  to  be  without  it. 

Chap.    CVI.   A  mofi  Famous  Recei-pt,  which  is  both  a  jinguUr  Drench  an  A 
fingulat  Ointment^  called  of  the  Italians  Accopum. 

TA  K  E  of  Euforbium  half  an  Ounce,  of  Caftoreum  one  Ounce 
of  Adraces  half  a  quarter  of  a  pound,  Bedellium  half  an  Ounce 
an  half  a  quarter,  of  Pepper  a  quarter  of  a  Pound,  Fox-Greafe  half 
an  Ounce,  Opoponax  one  Ounce,  Laferpitium,  three  quarters  of  an 
Ounce,  Amoniacum  half  a  quarter  of  apound,  Pige©n's-dung  as  much, 
Galbanum  half  an  Ounce,  Nitrum  one  Ounce  one  quarter,  Spuma  JSIi- 
trum  three  quarters  of  an  Ounce,  Laudanum  a  full  quarter  of  a  pound, 
Perethrum  and  Bay-berries,  of  each  three  quarters  of  an  Ounce,  Carda- 
mum  two  Ounces,  Seed  of  Rue,  half  a  quarter  of  a  Pound,  feed  of 
Agnus  Caftus  one  Ounce,  Parfley  half  an  Ounce,  died  Roots  o^  Irc^AS,  or 
Fiower-de  Luce,  one  Ounce  one  quarter.  Hyffopand  Carpobalfamuii  a 

quarter 


Lib.  I.  Of  Cures  FhyficaL  1 1  ^ 

quarter  of  a  Pound,  Oil  of  Flower-de-Luce  a  Quarter  of  a  Pound,  and 
half  a  quarter.  Oil  de  Bay  as  much,  Oil  of  Ppikenard  three  quarters 
of  a  Pound,  Oleum  Cyprinum  three  quarters  of  a  Pound,  and  half  a 
quarter,  the  oldeft  Oil-Olive  one  Pound  and  a  half,  Pitch  a  quarter  of 
a  Pound  and  two  Ounces,  Turpentine  a  quarter  of  a  Pound,  melt  every- 
one of  thefe  that  will  melt,  feverally  by  themlelves,  and  then  mingle 
them  together  with  the  reft  of  the  Simples  beaten  into  fine  Pow- 
der ^  and  after  that  they  have  been  a  little  boiled  on  the  Fire,  take  it 
off  and  ftrain  it  into  a  fair  Vellel,  and  whenfoever  you  will  give  your 
Horfe  any  thereof,  give  it  him  with  Wine,  or  four  or  five  Spoonfuls 
with  a  Pint  of  Sack  or  Muskadine  :  And  if  with  long  keeping  it  waxeth 
any  thing  ftiif  or  hard,  then  ibften  it  with  the  Oil  of  Cyprefs,  lb  that  it 
may  be  good  and  thick. 

This  Confection  is  both  a  Medicine' and  an  Ointment  j  if  you  put  it  in 
the  Horfe's  Noftriis,  it  will  draw  out  all  noifome  Humours,  and  difcharge 
his  Head  of  all  Griefs  :  If  you  anoint  his  Body  therewith,  ithealethal! 
Convulfions,  Colds,  and  Dizzinefs,  or  Withering  of  the  Body  ^  and  if  you 
Bathe  his  Limbs  therewith,  it  driveth  away  all  Wearinefs  and  Tiring  ^ 
and  if  you  give  it  him  with  Wine  to  drink,'  it  cureth  all  inward  Maladies. 

Ch  A  p.  CVII.     Hoxc  to  make  the  Oil  of  Oats. 

TAKE  of  Milk  two  Gallons,  and  warming  it  on  the  Fire,  put  there- 
to a  quarter  of  a  Pound  of  burnt-Allom,  which  will  make  it  run  of 
Curdsjthen  take  out  theCurds  and  caft  it  away,  then  ftrain  the  Whey  thro' 
a  courfe  Cloath  in  a  clean  Vellel :  Then  take  a  quarter  ot  a  Peck  of  clean 
husked  Oats  thtt  were  never  dried,  and  put  them  into  the  Whey,  and  fet 
them  on  the  fire  till  the  Oats  buift,  and  be  loft  ;  then  take  them  off,  and 
put  them  into  a  Cullender  that  is  full  of  holes,  fo  that  the  Whey  may  go 

.  gentlyfrom  them  without  any  prefirmg(for  you  muftkeep  the  Oats  as  moift 
as  may  be  : )  This  done,  put  the  Oats  in  a  Frying-pan,  and  fet  them  over 

!th«^  Fare,  -ftirringthem  continually  till  you  fee  the  Vapour  or  Smoak  of 
them  not  afcend  upwards,  but  as  it  were  run  about  the  Pan,  then  fuddenly 
take  them  off,  and  putting  them  into  a  Prefs,prefs  them  moft  exceedingly, 
and  look  what  cometh  from  them,is  only  the  Oil  of  them,  which  you  muft 
fave  in  ti  clofeGlais.  Now  there  are  other  more  artificial  and  curious  ways  ♦ 
to  Diftill  and  Extraft  this  Oil,  but  this  of  all  other  is  the  moft  eafieft  apd 
fureft  for  every  mean  Capacity.  This  Oil  of  Oats  is  of  all  Medicines  and 
Simples  whatfoever,  the  moft  excellent  and  foverain  for  a  Horfe's  Body, 
as  being  extracted  from  the  moft  natural,  wholefome  and  beft  Food  which 
doth  belong  unto  a  Horfe's  Body.    This  Oil  being  given  by  four  or  five 

.  Spoonfuls  at  a  time  in  a  Pint  of  fweet  Wine,  or  a  Quart  of  ftrong  Ale,  or 
ibme  of  the  Whey  poured  into  the  Horfe's  Noftriis,  doth  cure  the  Glan- 
ders before  all  other  Medicines.  It  is^alfo  ("giveu  m  tJie  fame  manner)  the 

0.2  ^e^" 


11(5  Of  Cures  Phyfical,  Lib.  I. 


beft  of  all  Purgations-,  for  it  purgeth  away  all  thofe  venemous  and  filthy 
Humours,  which  feedeth  the  moft  incurable  Farcy  whatfbever.  And  for 
mine  own  part,  as  long  as  I  can  conveniently  come  by  this  Oil  of  Oats,  fo 
long  will  I  never  in  any  Medicine  whatfoever,  ufe  any  other  Oil  or  Uunc- 
tuous  Matter  than  it  only  •,  I  having  found  by  Experience,  that  it  is  the 
ibveraign  of  all  Simples  of  that  Kind,  whatfoever  they  be. 

Chap,  CVIII.    Certain  brief  Ohfervations  to  he  ohferved  at  Home  and  j^rond^ 

whilst  the  Horfe  is  in  Health. 

T»H  E  S  E  Obfervations  now  following,  are  gathered  from  the  moft 
exaft  Principles,  and  infallible  Grounds  of  the  beft  and  fureft  ap- 
proved Horle-men  either  of  this  Kingdom,  or  any  other  Nation  within 
Chrifiendom. 

Firft  then,  for  the  general  Feeding  of  your  Horfe  when  he  is  in  health, 
you  fhall  feed  him  with  Straw,  Hay,  Oats,  fine  little  Wheat,  Beans,  Bar- 
ley, Bread  made  of  Beans,  Peale,  or  Fitches,  or  any  other  Meat  that 
fwells  not  in  the  Horfe's  Body. 

It  is  the  Opinion  of  Catnerarius,  firft  to  give  Provender,  then  Hay,  and 
iaftly  Water  ^  but  our  Engliih  Cuftom  is,  firft  Hay  and  then  Water,  and 
laftly  Provender. 

In  your  Travel  feed  your  Horfe  betimes  for  all  Night,  that  thereby  the 
Horfe  may  fooner  take  his  Reft. 

The  Quantity  of  Provender  which  you  Jhall  give  your  Horfe  at  one 
time,  fhall  be  as  much  as  you  can  hold  in  the  Palm  of  both  your  Hands 
at  fix  times,  or  three  Pints  by  Meafare. 

Horfe's  Bread  which  is  iiiade  of  clean  Beans,  clean  Peafe,  or  clean 
Fitches,  feedeth  exceedingly. 

Let  your  Horfe's  Meat  nnd  Drink  be  exceeding  fweet  and  clean,  yet 
his  Water  by  no  means  extream  cold,  running  Water  from  the  Rock  ; 
for  it  pirceth  too  much. 

To  rub  your  Horfe's  Mouth  with  Salt  and  Wine,  wiH  make  him  both 
eat  and  drink  with  a  much  better  Appetite. 

Let  your  Horfe  neither  eat  when  he  is  hot,nor  drink  when  he  is  hot^ 
nor  prefently  after  his  Travel. 

Labour  your  Horfe  moderately,  when  the  Weather  is  either  extream 
hot  or  extream  cold,that  fo  you  may  avoid  extream  heats  or  fudden  colds. 

Travel  not  your  Horfe  too  late,  that  your  own  Eye  may  fee  hira  well 
dried,  and  well  fed  before  you  take  your  own  reft. 

Never  toke  your  Saddle  from  your  Horfe's  Back  fuddenly. 

Lend  not  your  Horfe,  left  your  felf  walk  on  Foot. 

Let  your  Horfe  lie  clean  and  dry,  keep  your  Stable  fweet,  let  no  Swine 
lie  near  it,  nor  let  any  Pullen  come  within  it. 

Let  your  Horfe  be  ever  tied  with  two  Reins* 


Lib.   I.  Of  Cures  Fhyfical,  1 1  7 

Let  the  Light  of  your  Stable  be  ever  towards  South  and  North,  yet 
^o  as  the  North  Windows  may  in  the  Winter  be  Ihut  clofe  at  pleafure, 
and  opened  in  the  Summer  to  give  frefhAir. 

Ride  your  Horfe  oft  a  little  on  Stony  Ways,  that  he  may  the  better  feel 
his  Feet,  and  harden  his  Hoofs. 

Have  ever  near  your  Stable  fome  clofe  plain  Green,  that  your  Horfe 
being  let  loofe,  he  may  oft  tumble  himfelf  thereon. 

Let  your  Horfe's  Bed  be  of  foft  fweet  Straw,  fomewhat  above  his 
Knees,  of  which,Wheat-ftraw  is  the  beft  :  For  though  Barley-ftraw  be  the 
Ibfteft,  yet  a  Horfe  will  covet  to  eat  it,  and  it  is  unwholefome,  and 
Wheat-ftraw  is  not  unwholefome  to  eat,  yet  it  is  hard  to  lie  upon  :  AvS 
for  Oat-ftraw  it  is  the  beft  in  the  Superlative,  for  it  is  both  wholelbme 
to  eat,  and  foft  to  lie  upon. 

Curry  or  Drefs  your  Horfe  twice  a-Day,  that  is,  before  Water,  and 
when  he  is  curried,  rub  him  with  your  Hand  and  with  a  Rubber  ^  his 
Head  fhould  be  rubbed  with  a  wet  Cloath,  and  his  Cods  made  clean  with  a 
dry  Cloth :  His  Foretop,  his  Mane,  and  his  Tail,  ihould  be  often  wet 
with  a  wet  Mane-comb,  and  ever  where  the  Horfe's  hair  is  thinneft,  there 
Curry  the  gentleft. . 

Let  the  Plaunces  of  your  Stable  lye  even  and  level,  that  your  Horfe  • 
may  ftand  at  his  Eafe,  and  not  prove  Lame  by  too  much  oppreifing  his 
hinder-parts. 

Let  not  any  Mud-wall  be  within  your  Horfe's  reach,  for  he  will  natu- 
rally covet  to  eat  it,  and  nothing  is  more  unwholefome. 

Give  your  Horfe  plenty  of  Garbage  (which  is  chopt  Wheat-ftraw) 
both  with  his  Provender,  and  without. 

Let  your  Hay-bottles  be  very  little,  and  tied  very  hard:  For  fo  your 
Horfe  fhall  eat  with  the  beft  Stomach,  and  make  the  leaft  Wafte. 

To  fpiiikle  Water  upon  your  Hay,  is  moft  wholefbme,  and  to  Iprinkle 
Fenugreek  upon  your  Provender,  is  as  Ibveraign  ;  The  firft  is  good  for 
the  Wind,  the  latter  fer  Worms. 

Give  your  Horfe  daily  Exercife,  for  that  gets  the  beft  Stomach  to  his 
Meat. 

Purge  your  Horfe  once  a  Year  with  Grafs,  or  with  green  blades  of  Corn., 
called  Forrage,  for  fifteen  Days  together  ^  yet  before  you  purge,  in  any 
Cafe  let  him  Blood;  and  whilft  he  "is  in  purging,  by  no  means  let  him 
have  any  Provender. 

A  Horfe  after  Travel  hn.th  ever  more  Blood  than  any  Beaft  whatfoever» 

Green  Grafs  or  Forrage  cleanfeth  the  Blood,  encreafeth  Srength,  heal- 
eth  Difeales,  avoideth  Melancholy^  helpeth  the  Horfe's  Growth,  and 
maketh  the  Skin  Smooth:  Whilft  the  Horfe  is  at  Soil,  by  no  means  let 
him  take  Qold. 

The  Northern  Man  Watereth  two  Hours  before  he  Rideth  at  the  leaft, 

then. 


ii8  Of  Cures'  Phyfzcal.  Lib.  I' 

then  lets  the  Hoiie  eat  a  little  Hay,  then  gives  Provender,  but  hot 
much,  and  Bridleth  the  Horfe  up  a  quarter  of  an  hour  before  he  rideth : 
At  Night  he  Watereth  two  Miles  before  he  taketh  his  Lodging,  then  Ri- 
deth eafily  :  he  neither  walketh  his  Horfe  nor  ftuffeth  hiin,  nor  loofeth  a- 
ny  Girt,  but  only  rubbeth  him  very  clean,  and  fo  lets  him  bite  upon  his 
Bridle  half  an  Hour  after,  with  good  ftore  of  Litter  under  him  ^  then  he 
gives  the  Horie  Hay,  and  after  Provender,  before  he  goethto  water  again 
(yet  but  a  little)  then  fee  the  Horfe  throughly  well  dreffed  and  'rubbed, 
well  littered  and  moft  fuilicently  meated. 

There  be  others  which  walk  after  Labour,  then  rub  well,  littereth  and 
unbridleth  ^  both  which  be  good,  fo  that  the  one  hath  not  too  much  walk- 
ing, not  the  other  too  cold  a  Stable.  But  howfoever  ftuff  not  your  Horfe 
backwards,  but  betwixt  his  fore.  Legs,  and  foremoft  girt :  For  backward 
fluffing  is  perillous,  left  drawing  his  Yard  when  he  would  ftale,  he  draw 
back  in  his  flieath  any  of  the  Litter  that  ftops  him.  The  Noithern  Man's 
ufe  agreeth  with  the  French  Principles,  which  faith,  Ule  no  other  walk- 
ing than  your  lelf  on  your  Horle-back  by  riding  him  gently  till  you  come 
at  your  Inn,  and  ib  make  him  cold,  then  iliake  Litter  under  him,  rub  his 
Legs,  his  Belly  and  every  part  of  his  Body  well,  till  he  be  dry,  then  unbri- 
dle him,  rub  his  Head  well,  and  give  him  Hay  ^  flack  no  Girt  till  it  be 
Night,  that  the  Windows  be  ihut  ^  fuffer  the  Horle  to  drink  but  a  little  at 
once,  to  avoid  fudden  cooling  of  the  Stomach  •,  or  driving  the  Horfe  into 
a  fliaking  Fever  :  At  Night  rub  and  curry  vvell,  and  feed  according  to  the 
Horle's  Stomach. '  '■_. 

Other  good  Farriers  ride  "gently  till  the  Hbrfe's  Sinews  be  chafed,  and 
never  water  in  Travel  till  the  Horfe  have  flaled,  and  forbear  to  Travel 
him  fafl  before  he  hath  drank,  that  he  may  not  drink  in  his  great  heat, 
and  they  hold  the  flanding  Water  the  beft  •  after  water  for  a  Mile  they 
ride  foftly  till  his  Water  be  warmed  in  riis  Belly,  and  before  fhey  come  to 
their  Inn  they  do  not  Water,  hbr  of  an  hour  after  they  have  unbridled  ; 
then  they  cloath  well  and  give  Provender,  having  a  care  that  their  Horfes 
ftand  not  in  the  Wind,  and  that  they  have  been  rubbed  dry  and  clean. 
Now  all  thefe  Principles  are  ecceeding  good,  yet  1  would  wifh  every  Tra- 
veler to  learn  how  his  Horfe  hath  been  ufed,  and  that  Cuftom  ('if  it  be  not 
too  much  agaij]il:  ReafbnJ  flill  to  follow. 

If  you  come  late  to  your  Inn,  and  that  your  Journey  be  great  and  ear- 
ncft,  fb  that  your  Horfe  will  not  eat  till  he  have  drank,  arid  yet  is  hot 
notwithftanding,  then  let  his  Drink  be  Milk  given  in  the  dark,  left,  the 
whitenefs  make  him  refufe  it :  This  is  both  cordial  and  pleafant :  If  you 
cannot  get  Milk  enough,  then  mingle  Milk  with  water  lukewarm,  for  no 
Drink  fhould  be  given  to  a  Horfe  hotter. 

If  your  Horfe  either  by  Lab.our  or  any  Surfeits  be  brought  low,  lean, 
and  weak,  you  fhall  give  him  Mares  Milk  to  Drink  many  Days  together, 
and  it  will  make  him  ftrong.  It 


Lib.   I.  Of   Cures  Fhyfical,  up 


It  is  not  good  to  vvafli  your  Horfe,  efpecially  if  he  be  either  hot  or  very 
Fat ::  Othenvife  you  may  v/aili  his  Legs  above  his  Knees,  fo  that  in  no 
Cafe -you  wafh  his  Belly,  and  that  you  ride  him  a  good  round  Pace  after 
his  WaAir.g,  then  by  no  means  Walk  hira,but  fet  him  up  and  Drefs  him : 
The  purer  the  Water  is  wherein  you  wafh  your  Horfe,  the  more  whole- 
Ibme  it  is,  fo  that  it  is  not  tooexfe'ream  cold. 

The  beft  hours  to  wafh  your  Horfe  in,  (when  he  lives  at  reflj  is  be- 
twixt {even  and  eigiit  in  the  Pi/Iorning,  and  four  or  ftve"  in  the  Evening. 

When  you  Travel,  at  every  fleep  Hill  light,  both  to  refrefh  your 
Horfe  and  your  felf. 

Let  a  fat  or  hot  Horfe  have  his  Water  at  four  times,  and  not  io  much 
as  he  will  drink  at  once  i  give  him  Provender  twice  at  Kight,  and  but 
once  in  the  Morning  •,  let  his  Cloaths  n.either  be  too  hot,  nor  with  Straw 
too  much  fluffed  :  When  he  eateth  good  Hay,  let  him  have  lefs  Proven- 
der than  when  he  eateth  Straw  :  Give  his  Meat  by  little  at  once  to  avoid 
glutting  of  him^  and  let  him  ftand  two  hours  every  Day  without  Meat. 

Rubbing  much,  hard,  and  well,  doth,  profit,  preferve,  and  doth  keep 
both  flrength  of  Bodv  and  Legs  -^  for  in  rubbing  and  combing  a  Horfe 
doth  tajie  much  delight,  and  it  doth  better  than  much  Meat. 

To  feed  with  Barley  f  according  to  the  Opinion  of  the  ancient  Italians) 
ingendreth  good  Blood,  increafeth  Strength  and  Courage,  and  maintain- 
eth  Health  ^  but  with  us  here  in  England,  we  find  Oats  to  be  much  better 
feeding. 

In  the  Dog-days  it  is  not  wholefome  to  ride  your  Horfe  oft  in  the  Wa- 
ter to  allay  his  natural  heat. 

The  Mafters  Eye  to  fee  his  Horfe  well  curried,  and  with  the  hand 
vvelj  rubbed,  and  well  meated,  and  the  Stable  fweet  and  clean  kept,  pre- 
lerveth  health,  and  wonderfully  feedeth  the  Horfe. 

Cleanfe  and  pick  the  foles  and  bottoms  of  your  Horfe's  feet  oft,  and 
fiuff  them  well  with  Ox-dung,  anoint  his  Hoofs  with  frefh  Greafe,  Tar, 
or  Tupentine. 

Much  Reft  is  the  Mother  and  Nurfe  of  many  Difeafcs. 

'When  you  Ride,  look  often  to  your  Saddle,  and  your  Horfe's  Shooes^ 
and  you  fliall  find  more  eafe  dn  your  Journey. 

Chap.  CXI.    Certain  [fecial  Prinelfles  In  Foals  and  in  Horfes^ 

THE   Foals  whofe  Legs  be  long,  will  neyer  be  tall ',  for  of  all  Beafls 
their  Legs  in  length  ever  grow  the  leafi,  and  by  the  bignefs  of  their 
Legs  you  fhall  guefs  the  Strength  and  greatnefs  of  their  Bodies. 

Let  your  Colts^  if  you  can  poifibly,  never  be  houfed  till  they  be  pall 
three  Years  old.   "  ■ 

Tlie  Greek  Horfe  -  (which  we  call  the  Turkey  Horfe)  is 'a  moft  excel-? 
lent  Horfe,  fwift,  bold,  well  headed,  tali  aid  ftrong -5  many  of  them  be  . 
White,  fome  Bn  y    fT  ■  - . :  p  Sor rei,  and  fomi  Black,  1>-e 


I20  Of   Cures  Phyfical.  Lib.   I. 

The  Arabian  Horfe  is  moft  Swift  and  moft  Beautiful. 

The  Horfe  of  Africay  which  we  call  the  Barbary  Horle,  is  of  good 
Courage,  Swift,  and  Nimble,  and  therefore  both  the  Turky  Horle  and 
he  muit  be  ufed  with  all  Lenity  and  Gentlenefs,  and  not  with  Beating. 

The  Friezeland  Horfe  is  Fiery,  yet  the  worft  of  any. 

The  Fl^mifn  Horfe  is  worfe  than  the  Friezeland. 

The  Spaniih  Gennet  is  Good,  Swift,  and  Light. 

The  Neapolitan  Courfer  for  all  Ufes  is  moft  Excellent  and  Beautiful. 

Obferve  to  win  your  "Horfe  by  Patience  and  Gentleneis,  and  never  be 
Angry  or  Mad  with  your  Horfe,  if  he  be  of  great  Mettle  ;  only  the 
Dull  Horfe  muft  with  much  Beating  be  quickned  and  inflamed. 

Anoint  your  Bitt  when  you  put  it  firft  into  your  Horfe's  Mouth,  with 
Honey  and  the  Powder  of  Liquoriih,  or  elfe  with  Honey  and  Salt,  and 
at  no  time  put  any  Bitt  or  Snaffle  into  your  Horfe's  Mouth  before  you 
havewaihed  it. 

Never  take  your  Horfe  back  before  you  have  the  Bridie-Rein  faft  in 
your  hands,  and  when  you  walk  down  any  Hill,  by  no  Means  drive  your 
Horfe  loole  before  you. 

If  your  Horfe  have  a  long  Back,  let  him  have  a  large  Saddle,  and  if 
he  have  a  low  Back'  let  the  Saddle  have  a  high  Seat,  and  if  his  Back  be 
iliort,  let  the  Bolfters  ftand  the  nearer  and  clofer  together. 

If  your  Horfe  be  Dull,  you  muft  Spur  him  Ibundly,  and  after  fuch 
Spurring  rub  his  Sides  with  Salt. 

Chap.  CX.   Certain  general  Ohfervations  concerning  M^res. 

N  length  and  height,  a  Mare  groweth  till  ilie  be  five  Years  old,  and 
a  Horle  till  he  be  fix. 

When  a  Mare  is  paft  two  Years  old  ftie  may  be  Covered,  but  the  beft 
time  is  after  four  Years  old. 

Common  Mare?  may  bring  Foals  every  Year,  but  let  your  beft  Mares 
bring  but  every  fecond  Year,  efpecially  if  they  bring  Horfe-Colts. 

After  Covering  by  no  Means  Travel  yonr  Mare. 

To  get  Horfe-Colts,  Cover  before "  the  Full  of  the  Moon,  and  when 
the  Sign  is  a  Fe-male  :  And  to  get  Mare-Colts  Cover  after  the  Full,  and 
in  the  Male  Signs :  For  note  it,  there  be  Twelve  Signs,  Six  Male,  and 
Six  Fe-male. 

To  make  a  Mare  ftand  to  her  Horfing,  fet  her  T)y  the  Horfe  two  or 
three  Days  that  he  may  much  defxre,  and  be  acquainted  before  he  Cover 
her ,  After  bring  them  out,  and  let  him  Serve  her,  and  have  ready  a 
Pail-cf  Water,  which,  when  the  Horfe  ihrinkefh  from  her,  pour  upon 
the  Ridge  of  the  Mare's  Back,  the  fet  them  fo  far  afunder  as  that  the 
one  may  not  hear  the  other  :  Do  this  three  Mornings,  and  three  Even- 
ines  together,  the  let  her  not  come  ner  the  Horfe  after,  till  flie  be  hiit, 

^     ^        '  left 


Lib.   I.  Of    Cures-  Fhyfical ,  i^i 

left  the  Defire  of  him  again  make  her  to  ihoot  out  that  which  fhe  kept  before. 

To  know  where  your  Mare  be  with  Foal  about  Chriftmals,  or  no,  pour  a 
little  Water  into  her  Ear,  and  if  fhe  only  ftiake  her  Head,  fhe  is  then  with 
Foal,  but  if  fhe  fhake  both  Head  and  Body  alfo,  fhe  is  not  with  Foal. 

When  you  wean  your  Foals,  take  them  ftrom  the  Mares  four  Days  before  the 
Full  of  the  Moon,  and  after  the  Foals  have  fo  remained  four  and  twenty  Hours, 
let  them  again  Suck  till  they  wax  very  full,  then  remove  them  for  altogether, 
and  the  next  Morning  give  every  one  three  flips  of  Savin,  and  fo  after  let  them 
have  till  they  be  three  Years  old,  all  plenty  of  Meat  abroad,  rather  than  in 
the  Stable. 

Let  your  Stallion  forTrotters  be  either  Neapolitan  Cou.rrer,or  Arabian,  Turk, 
or  Barbary  ^  and  for  Amblers,  either  the  Spanifh  Gennet,  or  xho.  Irilh  Hobby, 

Put  your  Marcs  to  the  Horfe,  from  Middle  March  to  Middle  May^  or  Mid- 
dle Jz^w,  the  Moon  having  newly  changed. 

It  is  good  to  put  the  Horfe  and  the  Mare  for  three  or  four  Nights  together 
in  Tome  waft  empty  Houfs,  and  in  the  Morning  take  the  Horfe  a\vay  and  feed 
him  well-,  but  feed  your  Mare  fparingly,  efpccially  give  her  a  little  Water. 

At  the  end  of  fix  Months,  by  no  Means  chafe  your  Mares,  for  then  they  arc 
Qiiicknins  and  may  eafily  be  made  to  caft  their  Foals. 

The  Wall-Eye  either  in  Mare  or  Horfe,  doth  never  fee  perfectly,  efpecially 
when  there  is  any  Snow  on  the  Ground. 

A  Mare  goeth  with  Foal  Eleven  Months  and  Ten  Days. 

Let  your  Mare  be  of  a  mean  Stature,  large  and  broad,  and  of  good  Shapes  % 
and  the  Stallion  of  like  Shape,  but  fomewhat  taller  ^  and  temper  their  Natures 
thus:  Put  unto  the  hot  Horfe  the  cool  Mare,  and  to  the  hot  Mare  the  cool 
Horfe  :  And  let  your  Ground  wh::rein  you  Breed,  be  dry,  hilly,  and  with  ru;-.- 
ning  Sreams  in  it. 

CHAP,  CXI.  Certain  fpecial  Notes  to  he  ohferved  in  the  httying  of  a  Horfe. 
THIRST,  Mark  his  Colour  and  his  Shape,  that  is  tc^  fay,  a  comely  well  pro- 
•■-  portioned  Head,  with  an  out-looking  Eye,  good  well-raifed  Shoulders,  and 
a  thick  large  Breaft,  broad  Brawn,  large  and  broad  fist  Leg?,  fhort  Pafterns, 
and  little  Feet;  For  long  Pafteras  fhew  Weaknefs,  and  broad  Feet  fhew  riulnefs^ 
feel  if  he  have  no  Glanders  between  his  Chaps,  no  Splents,  Curb  nor  Spa'v'en  ^ 
look  he  be  not  Purfick  or  Broken-winded,  put  your  Hand  before  his  Eyes,  to 
know  if  he  fees  well,  look  into  his  Mouth  *br  his  Age :  If  he  be  paft  eight  Years  ■ 
old,  feel  all  down  the  ftrunt  of  his  Tail  witii  your  Hand,  and  if  you  feel  that 
it  be  fmooth,  then  the  Horfe  is  not  very  old,  but  if  it  have  any  rough  Knobs 
towards  the  End,  buy  him  not,  for  his  good  Days  are  paft.  Let  him  run  at  the 
Halter's-end,  for  if  he  be  Lame  having  that  Liberty)  he  would  favour  that  Leg 
which  is  amifs,  and  not  lean  upon  it.  If  he  turn  up  the  White  of  his  Eye,  or 
lay  his  Ear  to  his  Neck  when  he  is  ridden,  he  is  a  fullen  Jade,  and  full  of  naugh- 
ty Qualities:  If  when  you  ftirhim  in  the  Stable,  he  ftare  and  look  back  upon 
you  with  a  ftout  Countenance,  it  is  .a  Token  of  good  Stomach  m  him  •, 
and  great  aptnefs  to  be  taught  -^  if  he  ftir  the  end  of  his  Tail  .is  he  palTeth  out, 
and  is  ridden,  and  yet  doth  not  whisk  it,  it  fheweth  that  his  Pace  is  unperfeil  ^ 
.be  fure  to  fee  him  turn  as  fhort  as  may  be,  that  you  may  know  whether  he  be 
fwayed  in  the  Back  or  no :  The  middle  ftature  is  the  beft,  and  the  fhort  knit 
Horfe  is  the  ftrongeft.    The  Wall-Eye  ever  feeth  worft. 

R  The 


122  Of  Cures  Phy fecal.  Lib.  t 

The  Horfe  that  is  of  Nature  gentle,  fwifr,  light,  nimble,  of  eafie  pace  and 
good  colour,  ftrong  fc^ty  and  good  loins,  fpeedy  in  eating,  good  at  his  Proven- 
der is  ever  the  beft  for  Uih,  and  the  readieft  Money  in  the  Market  at  all  times. 
See  if  the  Hair  in  the  Spurring-place  be  White,for  it  argueth  flownefs  and  Spur^* 
galling. 

The  Horfe^  that  will  Paw  and  beat  theGround  with  his  Foot  when  he  is  ftayed 
from  going  forwards,  is  ever  lik?  to  be  good  and  durable  in  Travel. 

Many  other  Notes  there  are  that  are  needlefs  to  rehearle,  which  by  the  ob- 
ferving  of  thefe  will  eafily  come  into  your  Memory. 

CHAP*  CXII.  General  Notes  comcrning  [ome  Simples  already  fpoketj  of , 

ALL  manner  of  Marrows,  or  Piths,  of  what  kind  foever  they  be,  muft  be 
""■  kept  by  themfelves  in  a  dry  cool  place,  and  preferved  from  all  Filth  or 
Uncleannefs,  and  from  the  Annoyance  either  of  Wind  or  Fire,  and  fo  they  will 
iafi:  fully  out  a  whole  Year. 

You  Ihall  keep  no  Syrups  nor  fweet  Ele<5laaries,  nor  Pills,  nor  Powders,  nor 
Conferves  of  Flowers,  nor  any  Ointments,  Suets,  or  Emplaifters,  above  one 
whole  Year  •,  only  bitter  Ele(n:uaries,  or  Conferves  of  Fruits  or  Roots,  will  la  ft 
fully  out  two  Years. 

Of  Oils,  fome  will  lafl  long,  fome  muft  be  new  made:  Oils  extraded  out  of 
Wood  or  Metals,  will  lafli  long. 

Gather  Roots  in  Autumn,  but  take  the  fmall  Sprigs  from  them,  and  make 
them  clean  and  dry. 

Dry  fmall  Pvoots  in  the  Shade  and  Wind,  and  great  Roots  either  in  the  Wind 
and  Sun,  or  by  the  Fire  *,  lay  them  in  a  dry  place  towards  the  South,  and  they 
will  keep  long,  provided  that  neither  Sun  nor  Moifture  injure  nor  hurt  them. 

Gather  all  maner  of  Herbs  when  they  do  moft  flourifh,  and  dry  them  in  the 
Shade,  except  they  be  very  moift  and  apt  to  putrify ',  they  laft  for  the  moft 
part  a  whole  Year. 

Gather  Seeds  and  Fruits  when  they  be  fully  ripe^  they  alfo  laft  but  one  whole 
Year. 

Gather  the  Rind  or  Bark  of  any  Simple  when  the  Herb  is  ripe  *,  dry  them^ 
fend  they  will  laft  many  Years, 


The  End  of  the  Firfi  BOOK. 


The 


Lib>  I. 

The  Table    of    the  Firft    Book  con- 
taining all  Cures  Vhyficah 

NAturd  Compfition  of  Hoy  fa  Bodies,  Page,   i .  Of  the  four  Elementts 
their  Vertues  and  Operatious^  ibid.  Of  Temperaments,  their    feveral 
Kini^Sy  and  how  far  they  extend  in  Horfes,  p.  4.    Of  Humours,  to 
■what  End  they  fervc,  p.  6.    Of  Members,  n-iid   their  feveral  Kinds, 
p.  7.     Of  Powers,  and  how  a  Horfe'^s  Body  is  governed  by  them,  p.  8.     Of  Ac- 
tions or  Optraiions,  wlsreto  they  bcloig,  p.  9.     Of  Spirits,  ar^d  in  what  Part  of 
the  Horfe's  Body  they  remain,  p.  1  o.     Of  the  fix  Things  not  Nutural,  how  they 
Profit  and  how  they  Hurt,  p.    ii.      Of  Horfe^s  Complexion,  p.   13.     Of  inward 
Sirbnjfcs,  the  Cavfes  and   feveral  Kinds  thereof,  p.    15.     Of  the  figns  of  Sick- 
nefs,  and  of  what  Nature  it  co?7fijleth,  p.   16.     General  Obfervations  in  the  Phy- 
ftckivg  ofHorfes,  p.   1 9.     Of  the  Vrine,  and  Excrements  of  a  Horfe,  p.  2 1 . 
Of  fevers  in  q^e-neral,  and  the  divers  Kinds  thereof,  p.  23.     Of  the  Quotidian 
or  every  Day  s  B ever,  and  the  Cure,  p.  25.    Of  the   Tertian   Fever,  ibid.     Of 
the  Qnartan  Fever  p,  16.     Of  the  Fever  Continual,  ibid.     Of  the  HeEiick 
Fever,  p.  11.     Of  the  Fever  taken  in  Autumn,  or  the  Fall  of  the  Leaf,  ibid 
Of  the  Fever  taken  in  the  Summer  Seafon,   p.  28.     Of  the  Fever  taken  in  the 
Vi'lnter  Seafon,  ibid.  O-'  the  Fever  which  cometh  by  Surfeit  of  Meat  only,  p.  29. 
Of  Fevers  Extraordinary,  and  firjl  of  Peflilent  Fevers,  ibid.     Of  the  Plague 
and  Peflilence  in  Horfe s,  of  fsme  called  the  G argil  or  Murrain,  p.   30.      Of  the 
Fever  Accidental,  ccmlni  by  fome  Wound  received,  p.   31.     One  general,  cer- 
tain, and  nnd  approved  cure  for  nil  the  Fevers  and  Sickneffes  formerly  rehear  fed, 
never  yet  difclofed  from  the  Author^ s  Breafl,  ibid.     Of  the  Difeafes  in  the 
Head,  p.   32.     Of  Head-ach,  or  Pain  In  the  Head,  p.   33.     Of  the  Frenz.y, 
and  Madnefs  in  a  Horfe,  ibid.     Of  the  Sleeping-Evil  or  Lethargy  in  a  Horfe, 
p.  34.     Of  a  Horfe  that  is  taken,  or  of  Shrow-running,  ibid.    Of.  the  Staggers, 
p.    36.     Of  the  Falling-Evil,  p.   37.     Of  the  Night-Marc,  p.   38.     0/  the 
Apoplexy  or  Palfy,  p.   39.     Of   the  general  Cramps,    or  Convulicn  of  Sinews, 
p.  40.      Of  the  Cold,  or  Poz.e  in  the  Head,  p.  42.      How  certainly  to  take  aw.ty 
atjy  Cold,  Poz.e,  or  Ratling  in  the  Head,  how  violent  foever,  without  giving  any 
wward  A-fcdicine,  p.   43.     The  PerfeHion  and  befl  of  all  Med.icines  for  Poz^e  or 
Cold,  ibid.      Of  a  Horfe  that  is  Hide-bound,  p.  44.     Of  the  Glanders,  p.  4-5. 
Two  mefl  certain  and  lately  found  out  MedJcines,  which  will  without  all  fail^cure 
any  Glanders,  thouf^h  our  Farriers  hold,  it  impojfible,   d.  48.      Of  the  Mourning 
cf  the  Chine,  p.  49.      A  mofl  rare  and  certain  approved  Medicine,  to  cure  any 
Higli-running  Glanders,  called.  The  Aiour-aing  of  the  Chine  \  held  of  all  A  fen  in- 
curable, p-  5ir     of  the  Cqugh,  ibid.      Of  the  inward,  or  wet  Cough,  pag.  52. 
Of  the  Dry  Cough,  p,   53.     Two  excellent  true  and  well  approved  Medicines  for 
any  Cold,  dry  Cough,  Jhortnefs  of  Breath,  Purfinefs,  or  Broken-winded,  p.  55.  The 
brjl  of  all  other  Medicines,  for  any  dry  Cough,  never  before  revealed,  p.  56.  Of 

R  1  the 


The    TABLE.  Lib.  I. 

the  Frtttlz.edy  Broke fiy  and  Rotten  Lungs y  ibid.  Of  the  Putrid  and  Rotten  Lungs y 
p.  65.     Of  ShortneJ's  of  Breath,  or  Purfnefs,  p.   66.     Of  the  Broken-windedy 
Purpck  Horfe.  p.  67.      Of  the  dry  Malady,  or  Confumftion,  p.  69.  Of  the 
Ccnfumftlon  of  the  Flejh,  p.  70.      How  to  nuke  a  Lean  Horfe   Fat,  p.   71. 
Tfje  Allrror  and-Muf-er  of  all  Aiedicines,  teaching  how  to  make  the  leanefi  and 
unfoundefi  that  may  be,  fat,  found,  and  ft  ether  for  Market  or  Travel,  in  the 
fp.tce  of  fourteen  Days,  p.  65.  Of  the  Breafi-Pain,  or  Pain  in  the  Breajl,  p.  66, 
Of  the  Sicknefs  of  the  Heart,  called  the  Anticor,  ibid.     Of  tired  Horfes,  p.68. 
Of  the  Difeafes  of  the  Stomach,  and  firfl  of  the  loathing  of  Meat,  p.  71.    Of 
the  ca  fling  out  of  the  Horfe^s  Drink,  p.  72.     Of  Surfeiting  with  glut  of  Proven- 
der,  ibid.     OfFoundring  in  the  Body,  being  a  Surfeit  got  cither  by  A<feat,  Drinky 
or  Labour,  p.  73.      Of  the  Greedy-Worm,   or  Hungry-Evil  in  Horfes,  p.  75. 
Of  the  Difeafes  oj   the  Liver  in  general,  and  frjt  of  the  L:fi.<mmation  thereof, 
ibid.     Of  Obfruilions,  Stoj^pings,  or  hard  Knobs  on  the  Liver,  -p.  76.     Of  the 
Cof'ifumftion  of  the  Liver,  p.   78.     Of  the  Difeafes   of  the  Gall,  p.  79.     Of 
all  fuch  Difeafes  as  are  incident  to  the  Spleen,   p.   80.     Of  the  Telibws  or  Jaun- 
dice, p.   8  r .     Of  the  Dropfie  or  Evil  Habit  of  the  Body,  p.  83.     Of  the  Dif- 
eafes in  the  Guts  of  a  Horfe,  and  frfi  of  the  Cholick,  p.  85.     Of  the  Bclly-ach, 
or  Fretting  in  the  Belly,  p.    8(5.     Of  the  Coflivenefs,  or  Belly-bound,  ibid.     Of 
the  Lax,  or  too  much  Scourirg  of  Horfes,  p.  87.     Of  the  Bloody-Flux  rn  Horfesy 
p.   88.     Of  the  falling  down  of  a   Horfe' s   Fundament,  p.   89.     Of  the  Bots, 
Truncheons,  and  Worms  in  a  Horfe'' s  Body,  p.  90.      Of  the  Pain  in  a  Horft's 
Kidneys,  p-   93-     Of  the  Difeafes  belonging  to  the  Bladder  or  Vrine,  and  firfi 
of  the  Stra?gury,  ibid.      Of  the  Paln-pifs,  or  pffi'g  with  Pain,  p.  94.     Of 
the  Stone,   or  Pifs  fnffrcfi  in  a   Horfe,  ibid.     Of  a  Horfe  that  Pi ffeth  Blood, 
p.  96.     Of  the  Colt -Evil,  p.   97.     Of  the  Mattering  of  the  Xard,  p.  98.    Of 
the  llieddlf.g  of  the  Seed,   ibid.     Of  the  falling  of  the   Tard,  p*  99.     Of  the 
Difeafes  incident  to  Adares  ',  and  firft  of  the  Barrennefs  of  the  Womb,  p.    1 00. 
Of  the  Pefrilent  Confumftlon  in  Marcs,  ibid.     Of  the  Rage  of  Love  in  Mares, 
iivui.     Of  Adores  which  cafl  their  Foals  p.    loi.     Of  Mares  that  are  hard  of 
Foalirig,  ibid.     Of  Adaklng  a  Mare  cafl   her  Foal,  p*   102.     Of  the  Drinking 
of  Horfe-Leaches   by  Horfes,  ibid.     0/  fwallowlng  down  Hen  s- dung,   or  any 
V'cnemous  thing  whatfocver,  ibid.     0/  Purging  A  Medicines  In  General,  and  firjl 
vf  the  Sufpofitory  p.    103.      Of  CUfrers  andVfes  p.  104.     Of  Purgations  and 
their  Vfes,  p.    106.     A  7nofl  xcellent  Scouring  for  a?iy  Horfe,  Sick,  or  Sound,and 
efpeclally  for  Running  or  Hunting- Horfes,  whofe  Gre.tfe  mufl  ncccjfarily  be  Molten, 
J).   110.  Of  Nvefmg  or  Fumiy^ation,  and  the  life  thereof,  p.   III.      Of  FrifMons  and 
B.ithj  and  of  their  fever al  i.fes,  p.   II2.  General  Drenches  or  Jldedicines  for  all  the 
ihwtrd  Difeafes  or  Surfeits  in  Horfes,  p.  113.  How  to  make  the  Powder  called Di- 
.^pente,  p.  1 14.    A  moft  Favious  Receipt,  which  is  both  a  fngular  Drench  and  fin- 
}\ular  Olnt mem.,  called  of  the  Italians,    Accopum,  ibid.     How  to  make  the  Oil  of 
Oats,  p.   115.    Certain  brief  Obfervations  to  be  obfcrved  at  Home  and  abroad  whiljir 
ths  Horfe  is  in  Health,  p.  1 16.     Certain  fpecial  Principles  in  Foals  and  in  Horfes, 
p.  119.  Certain  General  Obfervations  concerning  Azures,  p.    1 20.     Certain  fpectal 
Notes  lobe  obferved  in  the  buy'mg  of  a  Horfe,  p.    121.    General  Notes  concerning 
fome  Samples  already  fpoken  of  ib.  MARKKA  M's 


Lib.  II.  125 


M  A  R  K  H  A  Ms  Mafterpiece. 

The  Second   Book, 

Containing  all  Cures  Chyrnrgiral^  or  fuch  Infirmities 

as  being  only  outward,  require  the  Ufe  of  Chjrurgerj,  and 
are  called  in  Horfe-Leach-Craft,  Horfes  Sorames,  CorreO:ed 
and  Enlarged. 


Chap.    I. 
llHoM:  Proportion  of  Meafure  is  required  in  every  Member  of  a  well-jiici^en  Horfe, 

FOrafmuch  as  the  great  Subftance  of  this  Art  of  Chyrurgery^  or  Se- 
cond Part  of  Horfe-Leach-Craft,  applied  only  unto  outward  In- 
firmities, confifteth  of  Incifions,  Cauterifmgs,  Qprrodings,  and 
Difmembrings,  as  well  as  of  Comfortings,  Incarnating,  Cleanfing, 
Conglutinating,  and  binding  up  Members  in  their  true  Form,  and  that 
all  jointly  together,  go  but  about  to  make  a  true  and  well-formed  Body  : 
I  think  it  meeteft  that  I  begin  with  the  true  Proportion  and  Meafure 
which  is  required  in  every  Member  of  a  well-fliaped  Horfe,  that  the  care- 
ful Farrier  thereby  underftanding,  how,  and  in  what  failiion  every  Linea- 
ment fhould  be  placed,  or  what  Proportion  and  Quantity  they  do  contain, 
he  may  at  no  time  through  Ignorance  either  Difmember  or  Difgrace  the 
iame^  as  I  have  many  times  feen  fimple  Farriers  do,  when  contrary  to  all 
Art  and  Rule,  they  have  cut  in  funder  the  main  Cords,  Sinews,  and 
Tendons,  by  which  a  Horfe's  Limbs  are  governed. 

To  begin  then  :  You  ftiall  underftand,  That,  according  to  the  De- 
fcription  of  the  moft  ancient  and  worthy  Farriers,  there  are  in  a  Porfe's 
Palate  of  his  Mouth  twelve  Bars  or  Degrees  like  Steps,  one  above  ano- 
ther, ftanding  ('when  his  Mouth  is  turned  upwards)  like  a  pair  of  Stairs  v 
his  Tongue  would  be  half  a  Foot  long,  his  Upper-Lip  fix  Inches,  and  his 
Nether-Lip  five  Inches  long  •,  each  of  his  jaws  would  be  ten  Inches  long, 
his  Head  from  his  Eyes  downward,  full  twelve  Inches  long  ^  his  Ears 
five  Inches  long  ^  the  circuit  or  compafs  of  his  Eye  four  Inches  about 
his  Neck  from  the  Nape  of  his  Head  unto  the  Withers  would  be  feven 

Handfuls 


^^  A^  ^  A-^  A'^^-^-y^^4J!k^-^rJlr^fA-^^-^^Jib 


^<^^^ 

-^r* 

"^^^y^'''''^^ 

—     TfA 

==^ 

^^^ 

^^ 

^ 

Lib.   ilo  Of   Cures   CbyrnrgicaL  127 

Handfuls,  from  the  Withers  to  the  Fillets  twelve  Handfuls  and  from 
the  Fillets  to  the  fetting  on  of  the  Tail  fix  Handfuls  \  The  length  of  the 
Shoulder  would  be  twelve  Inches,  and  the  length  of  his  Shank  fix  Inches, 
the  length  of  his  Hinder-Hoof  would  be  twelve  Inches,  and  his  Cambrel 
five  Inches,  and  the  Length  of  the  whole  Body  from  tlie  Head  to  the 
Tail  would  be  an  hundred  Inches.  Now  as  Horfes  are  bigger  or  leffer, 
fb  thefe  Meafnres  either  exceed,  or  are  lefs ;,  neither  do  I  confidently 
build  upon  thefe  Inch  Quantities  of  the  ancient  Farriers,  becaufe  I  ha- 
ving my  felf  ineafured  many  Horles,  1  never  yet  could  find  any  certain- 
ty in  the  Proportions :  Only  this  is  the  moll  certain  Rule  that  ever  I 
could  ever  find,  that  look  what  Quantity  is  between  the  Nape  of  th2 
Horfe's  Neck,  and  the  uttermoft  part  of  the  Withers,  there  muft  ever 
be  twice  lb  much  between  the  Withers  and  the  fetting  on  of  the  Tail  ^ 
and  look  what  Quantity  is  between  the  top- of  the  Shoulder-blade,  or  top 
of  the  \\'irhers,  to  the  Elbow  of  the  Horfe,  it  muft  be  twice  fo  mucli 
from  the  Elbow  to  the  fettipig  on  of  the  Hoof  :i  iind  look  how  mucli  it  is 
from  the  top  of  the  Hip  to  the  Stifling-place,  it  muft  be  twice  lb  mucli 
from  tlie  Stifling-place  to  the  fetting  on  of  the  Hinder  Hoof:  And  this 
is  the  certainelt  Rule  that  ever  I  could  find  for  a  Horfe's  trueft  Propor- 
tion. And  therefore  for  your  better  Satisfadion,  behold  this  Picture 
that  is  now  here' placed,  which  is  the  Anatomy  of  a  moft  perfeft  Horfe, 
with  Lines  drawn  from  every  Member,  direfting  and  Ihewing  all  the  out- 
ward Difeafes  or  Sorances  belonging  to  a  Horfe's  Body. 

Chap.    II.    Of  the  Veins  helongmg  to  a  Horfe ^  and  how  many  there  he. 

IT  is  moft  necelTary,  that  every  good  careful  Farrier  know  all  the 
Principal  Veins  in  a  Horfe's  Body,  efpecially  thofe  which  in  the 
time  of  Need,  or  in  Sicknefs  are  to  be  opened  -^  and  therefore  to  begin. 
You  lliall  know  that  from  the  Liver,  which  is  the  Fountain  of  Blood, 
both  in  Man  and  Beaft  doth  arife  one  main  great  Conduit,  or  large 
Vein,  which  afcending  into  the  Body,  doth  divide  it  felf  into  thus  many 
Jleverai  Branches,  or  leffer  Rivulets.  Firft,  within  the  Palate  of  his 
Mouth,  above  the  firft  and  third  Bars,  are  two  notable  Veins,  which 
the  beft  Farriers  do  touch  and  ftrike  when  the  Horfe  hath  any  Difeale 
in  his  Head,  Brain,  or  Stomach.  He  hath  alfo  other  two,  which 
delcend  down  from  the  lower  parts  of  his  Eyes  unto  his  Noftrils,  and 
are  ever  op.ned  for  any  Grief  in  the  Eyes.  He  hath  two  others  which 
are  above  the  Eyes,  and  run  crofs  the  Templet  of  his  Head,  and  are 
called  the  Temple-Veins,  which  are  likewife  opened  for  all  manner  of 
cold  Difeafes  in  the  Head  ^  he  hath  alfo 'two  great  main  Veins  running 
along  each  fide  of  the  Wind-pipe,  even  from  the  uppermoft  joynt  of 
his  Nether  Chap  down  to  the  Breaft,  which  are  called  the  Neck- Veins, 
and  are  thole  which  are  ordinarily  opened  for  any  Difeafe  whatfoever. 

He 


Lib.   I, Of    Cure f  Phyfifal^ i^ 

He  hath  then  two  Veins  which  arife  upwards  from  between  his  Fore-legs 
to  the  top  of  his  Breaft,  and  are  called  the  Breaft- veins,  and  they  are 
opened  when  the  Horfe  hath  any  Fever,  or  is  lick  at  heart.  He  hath  other 
two  which  iikewile  afcend  from  between  the  Fore- legs ,  but  do  not 
mount  fo  high  as  the  Breaft-veins,  but  reft  upon  the  foremoft  Bough  of 
the  Fore-leg,  and  they  be  called  the  Plat-veins,  and  they  be  opened  either 
for  Foundring,  or  other  grief  in  the  Limbs.  Fie  hath  other  two  Veins 
which  I'un  down  from  the  Elbow  of  the  Fore  Shoulder,  down  all  along  the 
infide  of  the  Fore-legs  and  are  called  the  Shank-veins,  which  are  opened 
for  Splents,  Mallander,  or  fuch  like.  He  hath  then  four  Veins  whkh  run 
along  the  Fet-locks  of  the  Horfe,  and  are  called  the  Shackle-veins,whicli 
although  they  are  but  fmall,  yet  they  are  many  times  opened  for  ftiffnefs 
in  the  Joints,  or  for  Tiring  :  Then  he  hath  four  Veins  about  the  Cornets,  in 
his  Hoofs,  and  are  called  the  Cornet-veins,  and  are  opened  for  Foundring 
in  the  Feet,  or  fov  Ring-bones  :  Then  he  hath  four  Veins  within  his  four 
Hoofs,  running  about  his  Toes,  and  are  called  the  Toe-veins,  and  are  only 
opened  for  Foundring  or  Frettizing  in  the  Feet :  Fie  hath  then  two  main 
great  Veins  which  delcend  from  his  Stones  along  the  infide  of  his  Thighs 
to  his  Cambrel,  and  are  called  the  Kidey-veins,  which  are  only  opened 
for  Difeafes  in  the  Kidneys  :  He  hath  then  two  other  Veins  which  delcend 
from  above  the  hinder  Cambrels,  all  along  the  infide  of  the  hinder  Legs 
down  to  the  Fet-locks,  and  are  called  the  Spaven-veins,  which  are  opened 
for  the  Biood-lpaven  only  :  He  hath  then  two  Veins  in  his  Flanks,  whicii 
are  called  the  Flank-veins,  and  are  opened  for  any  grief  in  the  Reins 
or  Fillets  :  He  hath  then  two  Veins  in  his  hinder  Haunches,  called  tlie 
Haunch-veins,  and  are  opened  for  any  manner  of  Confumption  of  the 
Flefli,  or  fuch  like:  Then  he  hath  two  Veins  which  run  alonjg  his  Side, 
even  from  the  Elbow  or  the  Fore-leg  unto  the  Flanck,  and  are  called  tlie 
Spur-veins,  and  are  opened  for  Foundring  or  Spur-galling.  Laftly,  he 
hath  one  finagle  Vein  in  his  Tail,  which  is  called  the  Tall-vein,  and  is 
opened  for  the  fhedding  of  the  Hair  or  Manginefs.  So  there  is  in  the 
Horfe's  Body  of  principal  Veins,  which  upon  Occafion  muft  be  opened, 
)uft  Thirty  feven,  as  you  may  perceive  by  this  Figure,  which  is  the  true 
Anatomy  of  all  the  principal"  Veins,  and  others,  in  a  Horfe's  Body  ^  where 
you  are  to  underfland,  that  the  Letter  A  iheweth  the  Temple-vein.,  B 
tne  Eye-veins,  C  the  Palate-veins,  D  the  Keck-veins,  E  the  Breaft-veiraS, 
F  the  Plat-veins,  G  the  Shank-veins,  H  the  Cornet-veins,  /  the  Koof- 
veuis,  K  the  Spur-veins,  L  the  Kidney-veins,  A'f  the  Spaven-veins,  A'' 
the  Flank-veins,  O  the  Haunch-vein^,  P  the  Tail-veins,  Q^  and  R  the 
Fet-lock- veins.  Now  for  the  other  fmall  Threds  or  Veins,  which  as  it 
were  over-fpread  the  whole  Body,  becaufe  Nature  will  allow  no  Part  or 
Member  to  be  empty  or  void  of  Blood  ^  they  be  alfo  Veins  derived  from 
the  other  two  main  great^Veins,  yet  of  no  Efficacy  or  Force,  but  fuch  as 

S  upoia 


130  Of   Cures  Fhyfical,  Lib.   L 

upon  any  neceflary  Incifion  may  very  well  be  cut  afunder  without  any 
Flux  of  Blood,  or  other  Da^iger  :  But  for  the  other  Mafter-veins,  they 
may  not  be  cut  but  with  great  Peril.  And  thus  much  for  Veins,  which 
are  the  Liftruments  of  Heat. 

Chap.  III.    Of  the  Sinem  in  a  Horfe^s  Body. 

Touching  the  Sinews  within  a  Horfe's  Body,  you  fhall  underftand 
that  from  the  Brain,  which  i^  the  Principal  Fountain  or  Well- 
fpring  of  Sinews  whatfoever,  there  is  derived  one  main  Sinew  or  Tendon, 
which  palling  through  the  hollownefs  of  the  Neck  and  Back-bone,  doth 
extend  it  felf  even  to  the  nethermoft  Joynt  of  the  Horfe's  ftrunt : 
from  his  main  Sinew  is  derived  two  fmall  Branches, which  palling  through 
certain  holes  in  the  top  of  the  Horfe's  Skull,  run  down  along  the  Horle's 
Cheeks,  even  to  the  point  of  his  Noftrils :  Then  hath  he  two  other 
Branches,  which  palling  through  certain  holes  in  his  nether  Chap,  knit 
that  and  the  other  together,  and  fo  run  down  by  his  great  Teeth,  and 
meet  juft  below  his  nether  Lip :  Then  hath  he  Twenty  eight  fmall 
Threads,  which  running  through  lb  many  fmall  holes,  in  the  leven  Bones 
of  his  Neck,  knit  them  faft  together  :  So  likewife  to  knit  all  his  Chine 
even  to  the  nether  End  of  his  Strunt  faft  together,  the  Number  whereof 
is  infinite  and  uncertain  :  Then  hath  he  two  main  great  Sinews,  which 
extending  themlel\;es  over  both  the  Spade-bones,  are  divided  into  many 
Branches,  and  run  down  into  the  Fore-legs,  even  into  the  Coffins  of  the 
Hoofs,  and  knit  every  Joint  faft  and  fubftantially  together  :  Then  hath 
Jie  two  other  main  Sinews,  which  coming  though  two  holes  to  the  great 
Columel  or  fiat  Bones  of  the  Hips  or  Huckcle,  do  extend  themfelves 
(being  divided  into  many  Branches)  down  both  the  hinder-Legs,  even 
within  the  Coffins  of  the  Hoof  alfo,  and  bind  all  thefe  feveral  Joints 
faft  and  ftrongly  together.  Now  laftly,  you  fhall  underftand,  that  from 
the  fetting  on  the  Horfe's  Neck  unto  the  flat  Columel  or  Huckle-bone, 
doth  extend  one  great  broad  Sinew,  of  three  Inches  broad,  being  of  one 
only  thick  and  fmooth  Subftance,  without  any  one  Thred  or  Branch  de- 
rived from  it,  which  not  only  hold  together  the  Shoulder-blades,  but 
alfo  covereth  all  the  Horfe's  Chine  quite  over,  and  this  of  the  common 
Farriers  is  called  Pax-wax :  So  that  a  Horfe  hath  in  all,  of  main  and 
principal  Sinews,  from  whence  a  World  of  other  Sinews  are  derived, 
^  juft  Thirty  eight,  as  you  may  more  plainly  perceive  by  the  Pifture  afore- 
going, which  is  the  perfeft  Anatomy  of  all  the  Sinews  within  a  Horfe's 
Body,  and  how  they  are  divided. 

Chap.   IV.    Of  the  Number  and  Sitmtion  of  tht  Bones  in  a  Horfe's  Body. 

FIRST   you  fhall  underftand,  that  every  Horfe  or  Ox  hath  in  his 
whole  Body,  juft  ojie  hundred  and  feventy  feveral  Bones,  and  no 

more  5 


13^  Of  Cures  Phyfical,  Lib.  I. 

more  ^  that  is  to  fay,  in  the  upper  part  of  his  Head  two  Bones,  from 
the  Fore-head  to  the  Nofe  two  Bones,  his  nether  Jaws  two  Bones,  of  Fore- 
teeth twelve,  of  Tuilies  four,  of  Grinders  twenty  four,  from  the  Nape 
of  the  Neck  to  the  points  of  the  Spade-bones,  feven  •,  for  the  Spade- 
bones  to  the  Huckle-bones,  eighfe  •,  from  the  Huckle-bones  to  the  End  of 
the  Tail,  feven  •,  Then  is  there  the  great  broad  hinder-bone,  which  hath 
twelve  Seams  or  joints  in  it  •,  then  is  there  the  two  Spade-bones,  and 
from  thence  to  the  Forcels  or  Canal-bones,  other  two  Bones,  called  the 
Marrow-bones,  and  from  thence  to  the  Knees,  two  called  the  Thigh- 
bones, and  from  thence  to  the  Pattern,  other  two  called  the  Shank-bones, 
and  from  thence  downward  into  the  Hoofs  be  in  all  fixteen  little  Bones. 
There  is  a  great  Bone  in  the  Horfe's  Breaft,  whereunto  are  fattened  Thir- 
ty fix  Ribs  great  and  fmall,  and  to  the  Columel  behind  be  two  Bones, 
and  from  the  Molars  to  the  joints  other  two  Bones,  and  alfo  two  Bones 
towards  the  Ribs,  from  the  bending  of  the  Hoof  unto  the  Leg,  are  two 
fmall  Bones,and  from  the  Legs  to  the  two  Forcils  of  the  Leg  other  two  lit- 
tle Bones,  and  from  the  Patterns  into  the  Hoof,  fixteen  little  Bones  :  All 
which,  and  the  fe vera  1  Situations  you  fhall  more  plainly  behold  in  this 
Picture,  which  is  the  moft  perfed  Anatomy  of  the  Bones  of  a  Horie, 
being  fimply  compounded  together,  that  can  be  by  Demonttration. 

C  II  A  p.  V.    HoWy  and  when  a  Horfe  (hould  be  let  Blood ;  the  £nd  whereof^ 

and  the  Signs  neeejfary. 

r  "1*^  H  E  ancient  Farriers,  and  thofe  of  thefe  prefent  times,  are  at 
j[  Dilference  touching  the  letting  of  a  Horfe  Blood :  For  fome  would 
liave  him  let  Blood  four  times  a  Year  ^  that  is  to  fay,  in  the  Spring,  in 
the  Summer,  in  Autum,  and  in  the  Winter,  Others  would  only  have  him 
let  Blood  three  times  in  the  Year  ^  namely,  in  May,  when  he  is  turned 
to  Grafs,  becaufe  the  Blood  then  beginneth  to  encreafe.  Secondly,  in 
Seftemher,  that  Blood  if  it  be  inflamed,  may  then  evacuate  and  breathe 
forth.  And  thirdly,  in  December,  to  let  go  the  grofs  and  knotty  Blood 
which  is  bred  by  Labour  or  carelefs  Keeping.  Others  would  have  a  Horle 
to  be  let  Blood  but  once  in  a  Year  ^  Namely,  in  the  beginning  o?  May 
only,  when  he  is  to  be  put  to  Grafs,  alledging  this  Reafbn,  That  if  the 
Horfe  be  not  let  Blood  in  the  Spring,  the  new  Blood  being  mixt  with  the 
old  corrupt  Blood,  will  be  apt  to  be  inflamed,  and  fo  draw  upon  the  Horie 
fome  grievous  Sicknefs,  and  the  Reafon  is  excellent  good.  Others  would 
have  the  Horfe  to  be  let  Blood  in  the  Vein  not  above  once  in  the  Year, 
Namely,  at  the  beginning  of  May  :  But  in  the  Palate  of  the  Mouth  they 
would  have  him  let  Blood  at  the  leaft  once  every  Month,  alledging  that 
it  will  clear  the  Sight,  comfort  the  Brain,  and  give  him  good  Appetite  to 
his  Meat ;  But  to  conclude,  there  is  none  of  thefe  Opinions  but  are  found 
and  good,  fo  the  Horfe  be  young  and  in  ftrengtb,  his  Blood  increafing  ; 

but 


'^■«««E' 


154  ^f   ^^^^^^  Thyfical.  Lib.  I* 

but  if  he  be  old,  and  his  Blood  in  the  Ebb,  then  you  cannot  let  Blood  too 
feldom.  Now  that  it  is  fit  a  young  Horie  fhould  be  let  Blood,  is  appro- 
ved by  the  daily  Experience  of  the  Poland  Horfes,  who  being  at  Liberty, 
(out  of  Natural  Inftinft  themfelves)  fail  not  once  a  Year  to  let  themfelves 
Blood  ^  yet  we  have  divers  of  our  beft  Farriers,  who  would  not  have  a 
Horfe  let  Blood  before  there  be  urgent  Necefiity,  left  the  Ufe  of  letting 
Blood  bring  a  Horfe  to  an  evil  Cuftom,  and  dranr  on  Sicknefs  unexpected  ^ 
but  with  that  Opinion  1  cannot  agree,  becaufe  1  hold  it  more  vertue  to 
prevent  a  Danger  before  it  come,  than  to  drive  it  away  being  prefent. 
Now  that  of  letting  Blood  breedeth  in  a  Horfe  weaknefs^  and  maketh  the 
Blood  to  refort  to  the  inward  Parts,  cloying  the  Heart  and  hitrails,  and 
making  the  outward  Parts  fat  and  Unwelldy,  there  is  no  Qiieftion  but 
that  the  letting  a  Horfe  Blood  twice  in  a  Year,  Namely,  at  beginning  of 
May  and  the  §nd  of  December  (at  which  times  only  I  would  have  a  Horf? 
let  Blood  and  no  other  j  ifiould  be  accounted  often,  I  fee  no  reafon.  Now 
for  Stallions,the  ancient  Farriers  would  by  no  means  have  them  let  Blood, 
becaufe  fiy  they,  the  Covering  of  Mares  is  as  great  an  expence  of  Blood 
as  may  be,  affirming  that  one  Ounce  of  Seed  doth  countervail  five  Ounces 
of  Blood  -^  and  truly  I  am  of  that  Opinion  too  :  But  whereas  they  like- 
wife  advile  by  no  menas  to  let  Geldings  Blood,  becaufe  the  Lefs  of  their 
Stones  is  the  lofs  of  their  natural  heat  ^  to  that  1  am  much  contrary,  be- 
caufe I  have  found  it  by  continual  Experience,  that  Geldings  do  as  oft  die 
through  the  corruption  and  abundance  of  Blood  as  Horfes  ^  nay,  and  much 
more  oftner,  inafmuch  as  they  want  the  helps  which  the  Horfes  have  for 
purging  their  Blood  from  uncleannefs.  Now  in  the  letting  of  Horfes 
Blood,  every  careful  Farrier  is  firft  to  relpe£l  the  Climate  under  which 
the  Horfe  is  bred,  knowing  that  thofe  Horfes  which  are  bred  in  cold 
Countries,  have  ever  more  Blood  than  thofe  which  are  bred  in  the  hot : 
Then  he  muft  confider  the  time  of  the  Year,  which  ihould  ever  be  the 
Spring,  or  the  Fall  of  the  Leaf,  both  thele  times  being  moft  temperate, 
neither  exceeding  in  heat  nor  in  cold.  Next  he  muft  regard  the  time  of 
the  Day,  which  ftiould  ever  be  in  the  Morning  fafting,  fo  it  be  not  the 
Horfe's  waking  from  fleep,  but  at  leaft  an  hour  or  two  after-,  then  he  muft 
look  unto  the  ftate  of  the  Moon,  that  the  Sign  be  not  in  that  part  of  the 
Body  where  he  intendeth  to  let  Blood.  Next  he  muft  look  to  the  Horfe's 
Age  ^  if  he  be  Young,  and  not  come  to  his  Growth,  it  will  hinder  his 
waxing  :  And  if  he  be  Old  and  come  to  Decrepidnefs,  his  Blood  had 
more  need  be  repaired  than  wafted.  Laftly,  he  ftiall  look  to  the  Horfe's 
Strength  and  ancient  Cuftom,  and  fo  accordingly  he  fhall  deal  with  him, 
obferviiig  that  fome  Horfes  may  better  fpare  two  or  three  Pound  of  Blood 
than  other  fome  one  Pound.  Now  thus  much  I  have  fpoken  touching  or- 
dinary and  natural  letting  of  Blood,  without  compulfion  of  any  Sicknefs 
or  Difeafe  j  but  in  Cafe  where  Sicknefs  or  Infirmity  craveth  this  Office  of 

letting 


Lib.   I.  Of   Cures  Fhyfical,  i  g  5 

letting  Blood,  there  you  fhall  neither  refpeft  ClimatejSealbn  of  the  Year, 
Time  of  the  Day,  ^ign.  Age,  Strength,  nor  Cuftom,  but  letting  allafide, 
apply  yo'jr  ie'f  only  to  the  removing  of  the  InHrmity.  Now  the  Signs  to 
know  if  a  Hone  ftand  in  need  to  be  let  Blood  are  thefe  :    His  Eyes  will 
look  Red,  and  his  Veins  will  fwell  more  than  ordinary  ,  alfo  he  will  have 
a  certain  Itch  about  his  Mane  and  his  Tail,  and  ftill  be  contiiiually  rub- 
bing them ;,  and  fometimes  will  fhed  fome  of  his  Hair  alfo  :    He  wiU  now 
and  the  1  pi.l  about  the  roots  of  his  Ears,  or  in  thole  places  where  the 
Head-ft'ill  of  the  Bridle  lies :  His  Urine  will  be  Red  and  high-coloured, 
nnd  liis  Dunp;  v/ill  be  black  and  hard  :  Alio  if  he  hath  red  Inflammations, 
or  lictle  Bi'bbles  on  his  Back,  or  doth  not  digeft  his  Meat  well,  it  is  a  figu 
the  Horfj  ihouKi  be  let  Blood  ;  or  if  he  hath  any  apparent  ngn  or  Yel- 
lownefs  in  tne  Whites  of  his  Eyes  or  in  the  inlide  of  his  Lips,  either  up- 
per or  necher,  is  is  a  fign  he  iliould  be  let  Blood  :    For  after  any  of  thefe 
Signs  does  mc-'t  commonly  follow  Ibme  one  or  other  grievous  Sicknefs, 
which  to  prevent,  is  the  true  Art  of  a  skilful  Farrier.    Now  it  is  fit  that 
when  you  intend  to  let  a  Horfe  Blood  ^having  leifure  to  do  the  fame)  that 
you  fulft.r  him  to  be  thinly  dietted  a  Day  or  two  before  he  be  let  Blood, 
to  the  End  that  his  Body  may  be  quiet,  and  not  troubled  with  Digeftion. 
Now  for  the  Manner  of  letting  a  Horfe  Blood,  you  fliall  as  near  as  you 
as  can,  let  him  fl:and  upon  even  Ground,  and  if  it  be  the  Neck- vein  which 
you  wouldiirike,   you  Jhall  take  a  long  fmall  Cord  with  a  Noofe,  and  put- 
ting it  over  the  Horfe's  Neck,  as  clofe  to  the  fetting  on  of  the  Shoulder 
you  can,  there  draw  it  as  ftrait  as  is  poiTible,  and  then  faften  it  with  a 
running  Knot,  and  prefently  you  ihall  fee  the  Vein  to  appear  as  big  as  a 
Man's  Little-fingar,  even  from  the  nether  Chap  down  to  the  Neck.  Now 
you  are  to  obferve  that  the  Place  where  you  are  to  ftrike  the  Vein,  is  even 
within  three  Fingers  or  four  Fingers  at  the  moft  of  the  nether  Chap  :  As 
thus  J  if  your  Horfe  have  a  long,  fine,  thin  Neck  and  Skin,  then  you  may 
ftrike  the  Vein  within  three  Fingers  or  lefs  of  the  Chap,  (fince  the  higher 
is  ever  the  better)  but  if  he  have  a  ihort  chub  Neck,  with  a  thick  Skiji, 
and  many  wreaths  or  rouls  abont  the  letting  on  of  his  Chaps,  then  you 
Ihall  ftrike  the  Vein  at  leaft  four  Fingers  from  the  Chap,left  thofe  wreaths, 
together  with  the  thicknefs  of  the  Skin,  do  fo  defend  the  Vein  that  your 
Fleim  cannot  reach  it.   When  you  have  thus  raifed  the  Vein  up,  you  fhail 
caufe  one  to  ftand  on  the  contrary  Side  of  the  Horfe,  and  with  his  Fift 
to  thruft  the  Vein  forth  hard  againft  you :    then  you  fhall  either  with  a 
wet  Spunge,  or  with  a  little  Spittle,  wet  the  part  of  the  Vein  which  you 
mean  to  ftrike,  and  then  leparating  the  Hair,  {et  your  Fleim  even  and 
direftly  upon  the  Vein  ^  and  then  with  a  good  fmart  Blow  ftrike  it  into 
the  Vein :  Which  done,  you  ihall  caufe  one  to  put  his  Finger  into  the 
Horfe's  Mouth,  and  tickling  him  in  the  Roof  thereof,  make  him  Chaw 
and  move  his  Chaps,  for  that  will  force  the  Blood  to  fpin  forth.    Now 


X36  Of   Cures  Phyficai  Lib.   I, 

theBlood  which  you  take  from  the  Horfe,  it  is  very  necfTary  that  you 
fave  in  divers  VelFels,  for  divers  Caufes :  As  Firft,  that  you  may  fee  when 
all  the  corrupt  Blood  is  come  forth,  and  that  when  the  Colour  thereof 
is  grown  pure  and  fo  remaineth  being  cold,  that  then  you  fuffer  the  Horfe 
to  bleed  no  more  •,  or  elle  that  you  fave  it  to  Bathe  the  Horfe's  Body 
therewith,  which  is  mofl  woiefome  ^  or  elfe  to  make  a  Medicine  there- 
withal, by  mingling  with  the  Blood  Vinegar  and  Oil.  And  fo  Bathe  the 
Horfe's  Body  therewith,  efpecially  that  place  which  was  let  Blood.  For 
the  ancient  Farriers  hold  an  Opinion,That  it  is  endued  witli  a  certain  Na- 
tural Vertue,  and  Power  to  comfort  the  weaknefs  and  feeble  Members  of 
a  Horfe,  and  to  dry  up  all  evil  Humours.  Now  affoon  as  your  Horfe  hath 
bled  iufficiently,  you  fliall  let  loofe  the  Cord,  and  immediately  the  Vein 
will  flop  •,  then  with  that  Cord  you  ftroke  down  the  Vein  juft  over  tl]fe  O- 
riiice  twice  or  thrice,  which  will  both  clofe  up  the  hole,  and  alfo  turn  the 
Courfe  of  the  Blood.  This  done,  fet  the  Horfe  up  in  the  Stable,  and  let 
him  ftand  falling  two  or  three  Hours  after,  and  then  after  Diet  him,  ac- 
cording as  in  your  Difcretion  you  iliall  think  meet  •,  that  is  to  fay,  if  he 
be  a  fick  Horie,  then  like  a  fick  Horfe,  with  good  Provender  and  warm 
Mafh.es  :  But  if  he  be  a  found  Horfe,  then  like  a  found,  either  turn  him  to 
Grafs,  or  keep  him  in  the  Stable  after  the  ancient  Cuftom. 

Now  if  you  would  let  your  Horfe  Blood  either  in  the  Temple-Veins  or 
Eye-Vein?,you  fhall  then  Cord  him  hard  about  the  midft  of  the  Neck,  and 
not  near  his  Shoulders,  having  a  care  that  you  touch  not  his  Wind-pipe, 
and  fo  Throttle  him  :  For  it  will  make  both  thefe  Veins  fliew  moft  appa- 
rently.   If  you  intend  to  let  the  Horle  Blood  in  the  Breaft-Vein,  or  Plat- 
Veins,  of  fome  called  therefore  Thigh-Veins,  you  iliall  then  Cord  him 
behind  the  Sholders,  clofe  to  the  Elbows  of  the  Horfe,  and  overtiiwart 
his  Withers,  and  that  will  make  thefe  two  Veins  ihew.     Now  you  fhall 
underftand,  that  not  any  of  thefe  Veins  laft  fpoken  of,  as  about  the 
tiead  or  the  Breaft  muft  be  let  Blood  by  ftriking  them  with  a  Fleim  ('tho' 
it  be  the  manner  of  our  Common  Smiths)  for  it  moft  Beaftly  and  Butcher- 
ly, and  alfo  full  of  much  Danger  by  ftriking  through  the  Vein,  ^if  he  be 
not  skilful)  but  you  fhall  with  a  fine  fharp  Launcet  open  the  Vein,  even 
fdch  fort  as  you  fee  a  skilful  Chirurgeon  open  the  Vein  in  a  Man's  Arm. 
Now  for  the  letting  of  a  Horfe  Blood  in  the  Palate  of  the  Mouth,  you 
ihall  but  only  with  a  fliarp  pointed  Knife,  pick  the  Horfe  between  the  fe- 
cond  and  third  Bar,  as  deep  as  a  Barley  Corn  is  long,  and  he  will  bleed 
fufficiently  :  As  for  all  the  other  Veins  in  a  Horfe's  Body  whatfoever, 
which  are  to  be  opened,  you  ihall  underfl:and,that  whenlbever  it  is  needful 
thattheylDleed,  that  then  they  mutt  be  taken  up  and  not  corded  at  all. 
Now  touching  the  taking  up  of  Veins,  and  the  Manner  how  to  do  it,  you 
ihall  read  more  at  large  in  particular  Chapters  towards  the  end  of  this 
Book. 

Chap. 


Lib.   II. Of   Cures  Phyfical. iy7_ 

Chap.    VI.  Of  Outward  SoranceSy  what  they  arCy  and  of  certain  general  Ob- 
fervations  in  the  Cure  of  them. 

Outward  Sorances,  according  to  my  meaning  in  this  place,  are  taken 
too  manner  of  Ways,  that  is  to  fay,  either  it  is  an  evil  Stateand 
Compofition  of  the  Body,  which  is  to  be  difcerned  either  by  the  Shape, 
Number,  Quantity,  or  fight  of  the  Member  evil  affefted  and  difealed  :  Or 
elfe  it  is  the  loofening  and  divifion  of  any  Unity,  which  as  it  may  chance 
diverfly,  fo  it  hath  divers  Kames  accordingly.  For  if  fuch  a  divifion  or 
loofmg  be  in  the  Bone,  then  it  is  called  a  Frafture  :  If  it  be  in  any  fielliy 
part,  then  it  is  called  a  Wound,  or  an  Ulcer  :  If  it  be  in  the  Veins,  then 
a  Rupture  :  If  in  the  Sinews,  then  a  Convulfion  or  Cramp  ;  and  if  it  be 
in  the  Skin,  then  it  is  called  an  Excoriiion  :  And  of  all  thele  feverally 
I  intend  to  treat  in  the  following  Chapters..  Kow  forafmuch  as  in  this 
general  Art  in  Chyrurgery  or  Sorances,  there  are  certain  general  Obler- 
vations  or  Caveats  to  be  held  inviolate,  I  will,  before  I  proceed  any  far- 
ther, give  you  a  little  tafte  thereof. 

Firft,  you  fliall  therefore  underftand,  that  it  is  the  Duty  of  every  good 
Farrier,  never  to  burn  or  cauterize  with  hot  Iron,  or  with  Oil,  nor  to      -s, 
make  any  Incifion  with  a  Knife,  where  there  be  either  Veins,  Sin.ews,  or 
Joints,  but  either  Ibmewhat  lower,  or  fbmewhat  higher. 

Item,  You  fliaM  never  apply  to  any  Joint  or  Sinewy  part,  either  Roial- 
gar,  Arf  lick.  Mercury,  Sublimate,  nor  any  fuch  violent  Corrolive. 

Item,  It  is  ever  better  to  Launce  with  a  hot  Iron  than  a  cold  ^  that  is, 
it  is  better  to  Cauterize  than  to  Incife. 

Item,  Blood  doth  ever  produce  white  and  thick  Matter,  Choler  a  wa- 
triili  thin  Matter,  but  not  much  ^  fait  Flegm,  great  abundance  of  Matter, 
and  Melancholy,  many  dry  Scabs. 

Item,  When  you  let  Blood,  you  muft  take  but  the  fourth  part  from  a 
Colt,  which  you  take  from  a  grown  Horfe. 

Item,  You  muft  never  let  Blood,  except  it  be  either  to  divert  Sicknels, 
and  preferve  Health,  or  to  refrefh  and  cool  the  Blood,  or  elfe  to  diminifh 
Blood,  or  purge  bad  Humours. 

Item,  In  all  Impoflumes  and  fwelling  Sores,  called  Tumors,  you  muf^ 
oblerve  the  four  times  of  the  Sicknefi,  that  is  to  fay,  the  beginning  of 
the  Grief,  the  increafe  of  the  Grief,  the  perfection  and  flate  of  the  Grief, 
and  laflly,  the  declination  and  ending  of  the  Grief. 

Item,  In  the  beginning  of  every  fuch  fwelling  Apoflhumes  Cif  you  can- 
not quite  deflroy  themj  ufe  repercuffive  Medicines,  if  they  be  not  near 
fome  principal  part  of  the  Body  -,  but  then  not,  for  fear  of  endangering 
Life  \  and  in  augmentation,  ufe  molifying  Medicines  and  fupplying  to 
ripe  them  \  aud  when  they  are  ripe,Launch  them  and  let  them  out,  or  dry 
them  up,  and  in  the  declination  of  them,  ufe  cleanfing  and  heaing  Medi- 


II      II       I  I    JLJIII      mill    IIIJ^II   gr r^-" "^ —>..■■■,.-.  mm.^^  m. -■        ■   -  _^^^,i^^,^^_^^^-^— >— _— ^_^.^„ 

138  Of   Cures    Fhyfical,  Lib.  II. 


Item  J  AH  Swellings  are  either  hard  or  foft,  the  hard  commonly  will  ' 
Corrode,  the  foft  continue  long. 

Itemy  If  you  thruft  your  Finger  upon  any  Swelling  upon  a  Horfe's  Legs, 
then  if  it  prefently  rife  again,  and  fill,  then  is  the  hurt  new  and  recovera- 
ble, but  if  the  Dent  do  remain  and  continue  ftill  behind,  then  is  the  Hurt 
old,  and  cometh  of  cold  Humours,  and  asks  great  Art  in  healing. 

Item,  When  Soresbegin  to  Matter,  then  they  heal  ^  but  if  the  Putre- 
f  iftion  be  great,  then  beware  they  rot  not  inwardly. 

Jtem^  a1i  Cauterifmg  or  Burning  with  hot  Irons,  ftraineth  things  enlar- 
ed,  drieth  up  what  is  too  much  moiftned,  diffolveth  things  gathered  to- 
gether or  hardned,  draweth  back  things  which  are  difperfed,  and  help- 
old  Griefs  :  For  it  ripeneth,  dilTolveth,  and  maketh  them  to  run  and  if- 
i lie  forth  Matter. 

Item,  You  muft  fbmetimes  burn  under  the  Sore,  to  divert  Humours, 
and  fometimes  above,  to  defend  and  with-hold  Humours. 

Item,  It  is  ever  better  to  Burn  with  Copper  than  with  Iron,  becaufe 
Iron  is  of  a  Malignant  Kature,  Steel  of  an  indiiierent  Vertue  betwixt 
both. 

IterNj  All  a^ual  Burnings  is  to  burn  with  Inftruments,  and  Potential 
Burnings  is  to  burn  with  Medicines,  as  are  Caufticks  and  Corrofives. 

Item,  If  you  you  ufe  to  blow  Powders  into  a  Horfe's  Eyes,  it  will  make 
him  blind. 

Item,  By  no  means  take  up  any  Veins  in  the  Fore-legs,  unlefs  great 
Extremity  compel  you  :  for  there  is  nothing  that  will  Iboner  make  a 
Horfe  ftitf  and  lame.  Many  other  Obfervations  there  are,  which  becaufe 
they  are-not  fo  general  as  thefe  be,  and  that  1  fliall  have  Occafion  to  Ipeak 
of  them  in  other  particular  Chapters,  I  think  it  here  fit  to  omit  them, 
and  the  rather,  becaufe  I  would  not  be  tedious. 

Chap.  VII.    Of  the  Difeafes  in  the  Eyes,  and  fir  ft  of  the   Weeping  tmS 

Watering  Eye. 

TH  E  Eyes  of  a  Horfe  are  fubje£t  to  many  Infirmities,  as  firft,  to 
be  Rheumatick,  or  Watery,  then  to  be  Blood-iliotten,  to  be  dim  of 
Sight,  to  have  the  Pin  and  Web,  the  Haw,  the  Wart  in  the  Eye,  the 
Iniiaramation  in  the  Eyes,  the  Canker  in  the  Eye,  or  a  ftroke  in  the  Eye : 
of  all  which,  fome  come  of  inward  Caufes,  a?  Heat,  Cold,  or  elfe  by 
Ibme  Stripe  or  Blow. 

And  firft  to  begin  with  the  Rhematick,  or  Watery  Eye,  you  Ihallun- 
derftand,  that  according  to  the  Opinion  of  the  ancient  Farriers,  it  doth 
proceed  many  times  from  the  Flux  of  Humours  dillilling  from  the  Brain, 
and  fometimes  from  the  anguilh  of  a  Blow  or  Stripe  received.  The  Signs 
are  a  continual  Wateriiig  of  the  Eye,  and  a  clofe  holding  of  the  Lids 
together,  accompaKied  lometimes  with  a  little  fweUing.  The  Cure,  ac- 
cording 


Lib.  11.  Of  Ctires  Thyfical,  i^p 

cording  to  the  Opinion  of  fome  Farriers,  i<,  To  take  of  BolearmonicJc, 
of  Terra-figillata,  and  of  Sanguis  Draconis  of  each  a  like  Quantity  ; 
make  them  into  Powder  and  then  add  unto  them  as  much  of  the  White 
of  an  Egg  and  Vinegar  as  will  make  them  moift  :  and  then  ipread  it  Plai- 
fter-wile  upon  a  Cloath,  and  lay  it  to  the  Horfe's  Temples  of  his  Head 
above  his  Eyes  :  and  do  this  three  Days  together.  Others  ufe  to  let  the 
Horfe  Blood  in  the  Veins  under  his  Eyes  ^  then  to  wafh  the  Eye  twice  or 
thrice  in  the  Day  with  White-wine,  and  then  to  blow  into  the  fore  Eye 
with  a  Quill ,  the  Powder  of  Tartar  ,  Sal  gemma  ,  and  CutLle-bor.e  , 
of  each  a  like  Quantity :  Or  elfe  take  the  Yolk  of  an  Egg  roafted 
hard,  and  mix  therewith  the  Bowder  of  Comen,  and  bind  it  hot  to  the 
Eye,  and  fo  let  it  reft  a  Night  more.  Other  Farriers  ufe  to  take  of  Pitch 
and  Rofiu,  and  of  Maftick  a  like  Quantity,  melt  them  together  :  then 
with  a  little  Stick,  having  a  Clout  bound  to  the  end  thereof,  and  dipt 
therein,  anoint  the  Temple-veins  on  both  fides  a  handful  above  the£yes, 
as  broad  as  a  Shilling,  and  then  clap  unto  it  immediately  a  few  Flocks  of 
like  Colour  to  the  Horfe,  holding  them  clofe  to  his  Head,  witli  your 
Hand  until  they  ftick  faft  to  his  Head,  then  let  him  Blood  on  both  his 
Eye-veins,  if  both  Eyes  be  fore,  and  then  wafh  his  Eyes  with  White- 
wine. 

Others  ufe  only  to  take  a  pretty  Quantity  of  Life-Honey,  and  to  dif-  ^^ 
folve  it  inWhite-wine,and  to  waih  the  Horfe's  Eye  therewitli :  and  fure  if  ""^ 
it  proceed  from  any  Blow,  it  is  Medicine  fuificient  enough  ^  but  if  it  pro- 
ceed from  any  Rheum,  or  inward  Caufes,  then  you  fhall  take  Ground- 
Ivy  beaten  in  a  Mortar,  and  mixt  with  Wax,  and  fo  laid  to  the  Eyes  like 
a  Plaifter,  or  elfe  boil  Wormwood  in  WHiite-wine,  and  wafli  the  Horfe's 
Eyes  therewith  ^  alio  to  fpirt  Beer  or  Ale  now  and  then  into.the  Horfe's 
Eyes,  will  clear  the  fight  very  well. 

Chap.  VIII.  Of  the  Blood-fJiotten  Eye,  proceeding  from  any  Caufe  whatfoever 

FO  R  any  Blood-fhotten-Eye,  proceeding  from  any  Caufe  whatfo- 
ever,  either  outward  or  inward,  you  fhall  take  (according  to  the  O- 
pinion  of  the  moft  ancient  Farriers,  of  Rofe-water,  of  Malmfey,  and  of 
Fennel-water,  of  each  three  Spoonfuls,  of  Tutty  as  much  as  you  can  ea- 
fily  take  up  between  yourThum  and  your  Finger,of  Cloves  a  Dozen,beaten 
into  fine  Powder,  mingle  them  together,  and  being  luke-warm,  or  cold 
if  you  pleafe,  wafh  the  inward  parts  of  the  Eye  with  a  Feather  dipt 
therein  twice  a  Day,  until  the  Eye  be  well :  Or  inftead  thereof,  wafh  the 
Eye  either  with  the  White  of  an  Egg,  or  with  the  juice  of  Selladine.  O- 
thers  ufe  to  take  the  tops  of  Hawthorns,and  boiling  them  in  White-wine, 
wafii  the  Eye  therewith.  Other  Farriers  take  a  Dram  of  Synoper,  and 
as  much  Life-Honey,  as  much  of  Wheat-fiower,  mix  them  with  fair 
Kumiyig-water,  fo  they  may  be  liquid  and  thin,  then  feethe  them  with  a 

T  2  very 


^o  Of  Cures  Phyfical,  Lib.  II. 

very  fofc  Fire  till  they  be  thick  like  an  Ointment,  and  therewith  anoint 
the  Eye. 

But  the  beft  Receipt  that  ever  I  found  for  this  Grief,  is.  To  take  the 
Whites  of  two  Eggs,  and  beat  it  till  it  come  to  an  Oil,  then  put  to  it  two 
Spoonfulsof  Rofe-water  and  three  Spoonfuls  of  the  Juice  of  HouHeek, 
mix  them  well  together,  then  dip  therein  little  round  Plegants  or  flat 
Cakes  of  fofc  Tow,  as  big  as  a  Horfes  Eye,  renewing  them  as  oft  as  they 
grow  hard,  and  in  a  Day  or  two  it  will  make  the  Horfe's  Eye  found  again. 

Chap.   IX.  Of  Dimnefs  of  Sighty  or  Blindnefs. 

DImnels  of  Sight,  or  Blindnefs,  may  happen  to  a  Horfe  divers  ways, 
as  by  fbme  ftrain,  when  the  inward  ftrings  of  the  Eyes  are  ftretch- 
ed  beyond  their  Powers,  or  by  the  Violence  of  great  Labour,  or  by  the 
fupporting  of  a  great  Burden  beyond  the  Horfe's  ability,  or  by  fome  Blow 
or  Wound :  Any  of  thefe  are  mortal  Enemies  to  the  Eyes  or  Sight.  The 
^ign  is  the  apparent  want  of  Sight,  and  an  evil-alfefted  Colour  of  the 
Eye.     Now  ibr  the  Cure  it  is  thus  : 

|^:>  If  the  Sight  be  gone,  and  yet  the  Ball  of  the  Eye  be  found,  then 
you  ihall  take,  occording  to  the  Opinion  of  fome  Farriers,  a  pretty  Quan- 
tity of  May -Butter,  with  as  much  Rolemary,  and  a  little  Yellow  Rofin, 
with  a  like  Quantity  of  Selladine,  then  ftamp  them  and  fry  them  with 
the  May-Butter,  then  ftrain  it  and  keep  it  in  a  clofe  Box  (for  it  is  a  Jewel 
for  lore  Eyes)  and  anoint  your  Horfe's  Eyes  therewith,  at  leaft  twice  a- 
Day  ;  it  is  alfo  good  to  heal  any  Wound.  Other  ;^arriers  do  ufe  to  let 
the  Horfe  Blood  in  the  Eye-veins,  and  then  walh  the  Horfes's  Eyes  with 
Red-Role-water.  Others  ufe  to  take  tlie  Gall  of  ,a  Black  Sheep  and  beat 
it,  and  ftrain  it,  then  to  wafh  the  Eyes  therewith  :  Others  ufe  to  burn 
the  Horfe  under  the  Eye,  that  the  ill  Humours  may  diftill  forth,  and  then 
anoint  his  Eyes  either  with  the  Marrow  of  a  Sheep's  Shank  and  Rofe-wa- 
ter mixt  together,  or  elfe  with  the  Juice  of  Ground-Ivy.  Other  Farriers 
uje  to  take  a  Mould-warp  and  lapping  her  all  over  in  Clay,  burn  her  to 
Allies,  and  then  to  talce  of  tliat  Powder  and  blow  it  into  the  Horfe's  Eyes. 
Others  ule  to  take  an  empty  Egg-lhell,  and  fill  it  with  Bay-Salt,  then  burn 
it  till  it  be  Black  :  Then  add  to  it  Burnt-AUom  the  Qiiantity  of  your 
Thimib,  beat  them  together  to  fine  Powder,  then  mix  fome  of  this  Pow- 
der with  frelK  Butter,  and  wipe  it  into  the  Horfe's  Eye  with  a  Feather, 
then  clap  the  White  of  an  Egg  dipt  in  Flax  over  his  Eyes  ^  do  this  once 
a-Day  for  a  Seven-night,  and  after  but  once  in  two  Days  :  This  is  moft 
exeoilent^tbr  any  Film,  and  alio  for  a  Pearl.  Others  ufe  to  take  two  dry 
TiJe-ftones,  and  rub  them  together,  and  blow  the  Powder  of  it  vvith  a 
Oiiiiriiito  die  Horfe's  Eye  four  Days  together. 

Chap. 


Lib.   II.  Of  Cures  Fhyfical,  141 

C  H  A  p.  X.    -^  mofi  rare  approved  Medicine   for  any  defperate  Blindnefs  in  a 
Horfe  proceeding  from  any  Rheumatick  Caufsy  Surfeit  ^Strain^Strokcj  or  fuch  like 

TAKE  of  VermiUion,Bettony  and  Lavender,and  beat  them  in  a  Mor- 
tar with  the  beft  Venice-Turpentine,till  they  come  to  a  thick  Salve 
like  Pafle  :  Then  make  it  into  Cakes  or  Troches,  each  as  broad  as  a  Groat, 
and  dry  them  :  llien  lay  on  one  or  two  of  them  upon  a  Chafing-diih  of 
Coals  :  And  then  covering  them  with  a  Tunnel,  let  your  Horfe  receive 
the  Smoak  up  iuto  his  Koftrils,  and  this  do  Morning  and  Evening  :  And 
every  time  you  thus  Fume  him,  you  fnall  alfo  wafh  his  Eyes  inwardly, 
either  with  the  Water  of  Eye-bright,  fimply,  or  with  the  Water  of  Eye- 
bright  and  the  Juice  of  Ground-Ivy  mixt  together.  Now  I  have  known 
many  to  miftake  this  Ground-Ivy,  and  fuppofe  that  the  Ivy  which  is  com-  ^^r^ 
mon,  and  runs  along  the  Ground  to  be  Ground-Ivy,  but  it  is  not  ib^  for 
Ground-Ivy  is  a  Weed  which  commonly  grows  in  bottoms  of  Hedges  by 
Ditch-fides,  in  good  big  tutfs,  it  hath  a  little  round  rougli  Leaf,  and  is 
jagged  on  the  edges,and  of  ail  Simples  none  is  more  foveraign  for  the  Eyes. 

Chap.  XI.  Another  mofi  exeellent  and  approved  Receipt  for  any  defperate  Blind- 
nefs in  a  Horfe ^  or  any  Beafl  whatfoever. 
TAKE  the  Shells  of  half  a  dozen  Eggs,  and  cleanfe  away  the  inner 
Film  from  them  {o  clean  as|^may  be,  then  lay  thofe  iliells  between 
two  clean  Tiles,  and  £0  lay  them  in  hot  glowing  Embers,  and  cover  them 
all  over,  and  on  every  fide,  and  {o  let  them  lie  a  good  Ipace  till  the  iliells 
be  all  dried,  then  take  them  up,  and  beat  the  Ihells  to  fine  Powder,  then 
fearce  it  through  a  Launt  to  fine  Duft,  then  with  a  Goofe-Qiiill  blow  tliis 
Powder  into  the  Horfe's  Eye  that  is  olfended  with  the  Pin,  Web,  Film.,  or 
any  thicbiefs  or  foulnefs,  and  it  is  a  certain  Cure,  and  this  do  Morning, 
Noon,  and  Night. 

But  if  it  be  for  any  watred  or  inflamed  Eye,  for  any  Bruife,  Stripe,  Lu- 
natick,  ordelcending  humours,  then  take  a  Spoonful  and  a  half  of  fine 
fearfed  Powder  of  White  Sugar-candy,  and  mix  it  with  the  form.er  Pow- 
der of  fliells,  then  with  as  much  May -butter,  (if  you  can  get  itj  or  for 
want  thereof,  the  bell  Sweet-butter,  without  Salt.  Work  all  into  a 
gentle  Salve,  and  therewith  anoint  the  Horfe's  Eye  Morning,  Noon,  and 
Night,  for  it  cleaaleth,  purgeth,  comforteth  and  cooleth. 

Chap.  XII.  Of  the  Pearl,  Pin,  Weh,  or  any  Spot  in  a  Horfe's  Eye. 

^  I  '  H  E  Pearl,  the  Pin,  the  Web,  or  any  unnatural  fpot,  or  thick  Film 
A  ^  over  a  Horle's  Eye,  proceedeth,  for  the  mofl  part,  from  fomxe  ftroke 
received,  yet  the  Pearl,  which  is  a  little  round,  thick,  white  fpot  like  .1. 
Pearl,  growing  on  the  fight  of  the  Horfe's  Eye,  comes  many  times  from 
natural  Caufes,  and  even  from  defcent  of  Sire  and  Dam,  as  i  have  often 

found: 


1^2  Of  Cures'  Phy fecal.  Lib.   II. 

found  by  Fxperience.     The  fign  is,  the  apparent  fight  of  the  Infirmity, 

and  the  Cure  according  to  the  Opinion  of  the  moft  ancient  Farriers,  is. 

To  take  fix  Leaves  of  Ground-Ivy,  and  a  Bunch  of  Selladine,  and  bray 

them  in  a  Mortar,  with  a  fpoonful  or  two  of  Woman's  Milk,  and  then 

^rain  it  tlirough  a  clean  Linnen-Cloath,  and  put  it  into  a  clofe  Glafs,  and 

then  drop  of  it  as  much  into  the  Horfe's  Eye  at  a  time  as  will  fill  a  Hazle 

Nut-ihell ;  and  it  is  the  fitteft  to  be  done  at  Night  only.     Do  this  thrice 

at  the  leaft,  and  for  three  Days  after,  keep  the  Horfe  as  much  as  may  be 

from  any  Light.     Other  Farriers  ufe  to  anoint    the  Horfe's  Eyes  with 

the  Marrow  of  Goats-ilianks,  and  Deer's-fhanks,  and  Rofe-water  mixt 

together,  or  elfe  to  waili  his  Eyes  with  the  Juice  of  the  Berries  and 

Leaves  of  Ground-Ivy,  or  other  Ivy  mixt  with  White-wine  ^  and  to  blow 

into  his  Eyes  the  Powder  of  Black  Flint,  or  of  Land-Oifters  :    But  that 

Pewder  muft  be  made  fo  exceeding  fine,as  by  art  ofSearcing  can  any  ways 

be  brought  to  pafs  :  And  for  the  taking  away  of  any  Film  or  Pearl, there 

is  no  Medicine  more  foveraign.  There  l3e  other  Farriers  which  ufe  to  take 

the  Lean    of    a  Gammon  of  Bacon  and  dry  it,   and  thereof   m.ake  a 

Powder  and  blow  it  into  the  Horfe's  Eye.     Others  ufe  to  take  white  Gir.- 

ger  made  into  very  fine  Powder,  and  blow  it  Into  the  Horfe's  Eyes  :,   yet 

before  you  do  fb,  if  tlie  Webb  have  continued  any  long  time,  itfhall  not 

be  amifs,  Firft,  to  anoint  the  Horfe's  Eye  with  Capon's  Greace.    Others 

ufe  to  blow  into  the  Horfe's  Eye,  the  Powder  of  Elder-leaves  dried,  or 

elfe  the  Powder  of  Man's-dung  dried  :    Or  the  Powder  of  a  grey  W^het- 

ftone  mixt  with  the  Oil  of  Honey,  and  put  it  into  the  Horle's  Eye  :    O- 

thers  ufe  to  take  the  Yolk  of  an  £gg  with  Salt  burnt  and  beaten,  to  Powder 

and  blow  it  into  the  Horfe's  Eye  :    Or  elfe  the  Powder  of  Cuttle-bone. 

Others  ufe  to  take  Elder-leaves  dried,  or  Man's-dung  dried,  and  mix  it 

with  the  Powder  of  the  Shell  or  Bone  of  the  Crab-fiih,  and  blow  it  into 

the  Horfe's  Eye.     Others  take  Tutte  beaten  to  Powder,  and  with  a  Quill 

blow  it  juft  upon  the  Pearl. 

Other  Farriers  ufe  to  take  (and  fure  it  is  not  inferiour,  but  better  than 
any  Medicine  whatfoeverj  a  good  Quantity  of  White-Salt,  and  lapping 
it  round  up  in  a  wet  Cloath,  put  it  into  the  Fire^and  burn  it  to  a  red  Coal: 
then  taking  it  forth  and  breaking  it  open,  you  fhall  find  in  the  midft  there- 
of a  white  Coar  as  big  as  a  Bean,  or  bigger :  Then  pick  out  that  Coar  and 
beat  it  to  Powder,  and  mix -it  with  a  little  White-wine,  then  after  it  hath 
■QiQod  a  while,  take  the  thickeft  of  that  which  lieth  in  the  bottom,  and 
put  it  into  the  Hopli^'t; -Eye,  and  with  the  thin,  waih  his  Eye  j  do  this  once 
a  Day  till  tlie  P^||i^'confumed. 

Others  ufe  toff&^'the  Juice  of  Rue,  and  put  it  into  he  Horfe's  Eye  : 
Or  elfe  to  make  ;in  hole  in  an  Egg,  and  put  forth  all  that  is  within  it,  and 
fill  the  Shell  with  Pepper,  and  cloiing  it  in  an  Earthen  Pot,  put  it  into  a 
hot  burning  Oven  till  it  be  quite  hot,  then  tajke  it  forth,  ajid  beat  the  Pep- 
per 


Lib.   IL  Of   Cures   Phyfical,  143 


per  to  Powder,  and  blow  thereof  into  the  Horfe's  Eye.  Others  ufe  to 
take  of  Pumis-ftone,  of  Tartarum,  and  Sal-gemma,  of  each  a  like  weight, 
and  being  beaten  into  very  fine  Powder,  to  blow  a  little  of  that  into  the 
Horfe's  Eye,  continuing  {o  to  do  till  the  Eye  be  well.  Others  ule  only  to 
blow  the  Powder  of  Sandevoir  into  the  Horfe's  Eye,  affirming  that  it  alone 
hath  fufficicnt  Force  andVertue  to  break  ary  Pearl  or  Web  in  a  iliort  fpace, 
without  any  other  Compoiition  :  But  furely  I  have  found  the  Powder  of 
Flint,  and  the  Powder  of  white  Salt  burnt,  to  be  much  ftronger. 

Chap.  XII.    A  mofi  excellent  and  infJUhle  Cure  for  any  Firij  Web,  or  Pearl, 

or  Spot  in  a  Horfes  Eye, 

TA  K  E  an  Egg,  and  make  a  hole  in  the  top,  put  out  half  the  White,    ^^ 
then  fill  up  the  empty  place  with  Salt  and  Ginger  finely  mixt  toge-  ^=^^ 
ther,  then  roaft  the  Egg  extream  hard,  lb  as  you  may  beat  it  to  fine  Pow- 
der, having  formerly  lapt  it  in  a  wet  Cloath^  then  Morning  and  Evening,  - 
after  you  have  waflit  the  Horle's  Eye  with  the  Juice  of  Ground-Ivy,  or 
Eye-bright-water,you  fliall  blow  of  this  Powder  therein,  and  it  is  a  certain 
Remedy. 

Chap.  XUI.    Of  the  Haw  in  a  Horfe^s  Eye. 

TH  E    Haw  is  a  Grilile  growing  betwixt  the  nether  Eye-lid  and.  the 
Eye,  and  it  covereth  fometimes  more  than  the  one  half  of  the  Eye.It 
proceedeth  of  grofs  and  tough  Flegmy  Humours,  which  defcending  down 
from  the  Head,  and  knitting  together,  do  in  the  end,  grow  to  a  Horn  or 
hard  Griftie.   the  Signs  thereof  are  a  watring  of  the  Eye,  and  an  unwil- 
ling opening  of  the  nether  Lid,   belides  an  apparent  fhew  of  the  Haw  it 
lelf^  if  with  your  Thumb  you  do  put  down  the  nether  Lid  of  the  Horle's 
Eye.   The  Cure  is,Take  a  Needle  and  a  double  Thred,  put  it  through  the 
tip  of  the  Horfe's  Ear,  which  done,  put  the  Needle  likewile  through  the 
upper  Eye-lid  of  the  Horfe  upwards,  and  fb  draw  up  the  upper  Eye-lid, 
and  faften  it  to  the  Ear,  then  with  your  Thumb  put  down  the  nether  Lid, 
and  you  fliall  plainly  fee  the  Haw  :  Then  thruft  your  Needle  through  the 
edge  of  the  Haw,and  with  the  Thred  draw  it  out,  fo  as  you  may  lap  it  a- 
bout  your  Fiiiger,  to  hold  it  conflantly,  and  then  with  a  very  fliarp  Knife, 
cut  crofs  the  Griftie  of  the  infide  next  the  Horfe's  Eye,  and  lb  feparating 
the  Skin  and  the  Fat  from  the  Griflle,  cut  the  Griftie  quite  out  ^  theii 
cutting  your  Threds,  draw  them  clean  out,  both  of  the  Eye-lids,  and  out 
of  the  Haw  :  Then  walk  all  the  Horfe's  Eye  with  Ale,Beer,or  White-wine, 
and  pluck  away  all  the  long  Hairs  from  about  the  Horfe's-'Eyes,  being  fine 
to  leave  no  Blood  within  the  Horfe's  Eye.     And  in  this  mfererof Cure, 
you  muft  obferve,  that  by  no  means  you  cut  away  two  much  of- the  Wafk 
or  Fat  by  the  Haw,  or  any  part  of  the  Black  that  groweth  about  tlie  end 
of  the  Haw,  for  that  will  make  the  Horfe  Blear-eyed  -^  there  be  other 
Farriers  which  ufe  after  they  have  cut  out  the  Haw,  to  anoint  the  Eye 

fix 


j.^  Of   Cures  Fhyfical,  Lib.  II, 


fix  Days  after  with  Sallet-Oiljthe  Marrow  of  Sheeps  Shanks  and  Salt  mixt 

together.  n  • 

Others  do  take  the  Juice  of  Ground-Ivy  ftampt  in  a  Mortar,  with  the 
luice  of  Ivy-berries,  and  mix  them  either  with  Water  or  White-wine,  and 
fo  Plafter-wife  lay  it  to  the  Horfe's  Eye,  renewing  it  Morning  and  Even- 
ina  and  it  will  eat  away  the  Haw.  Others  ufe  after  the  Haw  is  cut  away, 
to  lay  to  the  Eye  a  Plaifter  of  Camomile  and  of  Honey  beaten  together  •, 
any  of  all  which  is  fuffieient  enough.  Now  you  are  to  note  by  the  way, 
that  the  Horfe  which  hath  one  Haw,  commonly  hath  two,  for  they  conti- 
nually go  together. 

Chap.  XIV.  Of  Aioo-a-JEyes,  or  Lunatick  Eyes, 

TH  E   Moon-eyes,  or  Lunatick-eyes,  are  of  all  fore  Eyes  the  moft 
dangerous  and  noifome,  and  do  proceed  from  hot  Humours,  defcen- 
ding  from  the  Head,  and  ftirred  up  by  the  extremity  of  over-riding  or 
compelling  a  Horfe  to  do  more  than  Nature  will  give  him  leave :  As  I  have 
feen  a  llothful  and  heavy  Horfe  brought  to  be  Moon-eyed  by  the  folly  of 
his  Rider,  who  would  force  him  to  ftand  and  Trot,  and  contrary  to  the 
vigour  of  his  Spirit :    So  likewife  I  have  feen  delicate  mettled  Hories 
brought  to  be  Moon-eyed,when  the  Riders  would  not  temper  the  Freenels 
of  their  Nature,  but  have  given  them  leave  to  run  with  all  violence.  Now 
they  be  called  Moon-eyes,  becaufe  if  the  Farrier  do  obferve  them,  he  Ihall 
perceive  that  at  Ibmetimes  of  the  Moon  the  Horfe  will  fee  very  prettily, 
and  at  fometimes  of  the  Moon  he  will  fee  nothing  atall.Nowthe  Signs  here- 
of are,  when  the  Horfes  Eyes  are  at  thebeft,  they  will  look  Yellowiili,  and 
Dim,and  when  they  are  at  the  worft,they  will  look  Red,  Fiery  and  Ar.gry. 
The  Cure  is.  To  lay  all  over  the  Temples  of  the  Horfe's  Head,  the 
Plaifter  of  Pitch,  Rofin,  and  Maftick  mentioned  in  the  Chapter  of  Watry 
Eyes  :  Then  under  each  of  his  Eyes  with  a  Iharp  Knife  make  a  flit  of  an 
Inch  long  about  four  Fingers  beneath  his  Eyes,  and  at  leaft  an  Inch  wide  of 
the  Eye-veins  •,  then  with  a  Cornet  loofen  the  Skin  about  the  breadth  of  a 
Groat,   and  thruft  therein  a  round  piece   of  Leather  as  broad  as  a  Two- 
pence with  a  hole  in  the  midfl,  to  keep  the  hole  open  ^  and  look  to  it  once 
a  Day,  that  the  Matter  may  not  be  flopped,  but  continually,  run  the  Ipace 
often  Days  ;,  then  take  the  Leather  out,  and  heal  the  Wound  with  a  little 
Flax  dipt  in  this  Salve.    Take  of  Turpentir.e,  of  Honey,  and  of  Wax,  of 
each  a  like  Quantity, and  boil  them  together,  which  being  a  little  warmed, 
will  be  liquid  to  ferve  your  purpofe  -^  and  take  not  away  the  Plaifters 
which  are  upon  his  Temples  until  of  themfelves  they  fall  away  ^  which 
being  fallen,  then  with  a  fmall  hot  drawing-Iron  make  a  Star  in  the  midft 
of  each  Temple-vein,  where  the  Plaifters  did  lie,  which  Star  would  have 
a  hole  in  the  midft,  made   with  the  Button-end  of    your  hot     ^^ 
Drawing-Iron  in  this  fort»  )^ 

Now 


Lib.   II.  Of    Cures  Chyrurgical,  145 


A' 


Now  there  be  other  Farriers,  which  inftead  of  the  Slits  under  the  Eye, 
and  the  Pieces  of  Leather,  which  is  a  plain  Rowel,  only  take  a  fmall  blunt 
hot  Iron,  and  about  an  Inch  and  an  half  beneath  the  nether  Lid,  do  bum 
fome  five  holes  all  of  a  row,  according  to  the  compafsof  the  tiorfe's 
Eye,  and  burn  thofe  holes  even  unto  the  Bone,  and  then  once  a  Day 
anoint  them  with  freih  Greafe,  or  Sweet-Butter. 

Chap.  XV.  Of  the  Kmher  In  the  Eyes. 
Canker  in  the  Eye  cometh  of  a  rank  and  corrupt  Blood,  delcending 
_   _^  from  the  Head  into  the  Eye,  where  it  congeal  etli,  aijd  brcedetha 
little  Worm  in  manner,  as  it  were,  the  Head  of  a  Pifmii-e,  which  grow- 
eth  in  the  nether  end  of  the  Horfe's  Eye  r.ext  to  his  Nofeward  ^  it  pro- 
ceedeth  many  times  into  the  Griftle  of  the  Noie,  wiiich  if  it  ciiance  to 
eat  through,  it  will  then  pals  into  the  Head,  and  fo  kill  the  Horle.  Tiie 
Signs  hereof  are,  you  ihall  fee  red  pimples,  fome  great  and  ibme  fmall 
both  within  and  without  the  Eye,  upon  the  Eye-lids,  and  alfo  the  Eye  it 
felfwill  look  Red,  and  be  full  of  very  corrupt  Matter.  The  Cure  accord- 
ing to  the  ancient  Farriers,  is.  To  take  as  much  Burnt-Allom  as  a  Hazle- 
Nut,  and  as  much  of  green  Copperas,  and  Bake  them  both  togetlier  upon 
aTile-ftone,  and  then  grind  ihem  into  Powder,  and  put  theic'to  a  quarter 
of  a  Spoonful  of  Honey,  and  mix  tliem  togetlier,  and  then  with  a  Clout 
dipt  therein,  rub  the  Sore  till  it  bleed  ^  and  do  thus  i^Qven  Days  together 
and  it  will  cure  the  Canker.  There  be  other  Farriers  which  for  this  Can- 
ker in  a  Horfe's  Eye,  will  firft  let  the  Horfe  Blood  in  the  Neck-vein  of 
the  fame  Side  the  fore-Eye  is,  and  take  away  the  Quantity  of  a  Pottle  of 
Blood  :  Then  take  of  Roch-Allom,and  of  green  Conperas,  of  each  half  a 
Poundof  white  Copperas  one  Ounce,and  boil  them  in  three  Pints  of  run- 
ning-Water, until  the  half  be  confumed  :  Then  take  it  from  the  Fire,and 
once  a  Day  waih  his  Eye  with  this  Water,  being  made  luke-warm,  with 
a  fine  Linnen  Cloath,  and  cleanfe  the  Eye  therewith,  fo  as  it  may  look 
Raw,  and  do  this  till  the  Eye  be  whole. 

Chap.  XVI.  For  a  Stripe  or  Blow  upn  a  Horfe's  Ey€. 

IV  a  Horfe  ihall  catch  any  Stipe  or  Blow  upon  his  Eye,  either  with 
_Whip,  Rod,  Cudgel,  or  any  fach  like  mifchance,  or  by  one  Horfe's 
Biting  of  another  when  they  either  Play  or  Fight :  Then  for  the  Cure 
thereof  (if  you  take  it  when  it  is  new  done)  you  fiiall  only  blow  into  his 
Eye  either  the  Powder  of  Sandevoir,  or  the  fiije  Powder  of  white  Salt, 
after  tho  Eye  hath  been  wafht  with  a  litt'e  iieer  :  But  if  the  Eye  be  more 
fore,  and  have  continued  longer,  theii  vou  ihall  take  a  f^nll  Loaf  of 
Breach  and  pull  out  all  the  Crums  ^  then  ''  l  le  Lo.>'^fuil  of  buniinp:  Coals, 
until  it  be  well  burned  within,  then  v. ike  of  that  Cruft  and  put  it  into 
^^^^'^^-wine,  and  after  it  is  well  lba>;-.-d,  lay  to  the  Sore,  then  take  Soap- 

vJ  water 


146  Of   Cures  Chyrnrgkal,  Lib.   IL 

water,  and  cold  Water  mixt  together,  and  walli  all  the  Eye-brows  there- 
with, and  if  for  all  that  it  go  not  away,  then  you  iliall  let  him  Blood  011 
the  Temple-veins  :  and  if  he  do  rub  or  chafe  his  Eye,  you  fhali  let  him 
Blood  on  the  Veins  under  his  Eyes,  and  wafli  his  Eyes  with  cold  Soap- 
water  ^  but  if  his  Eyes  do  chance  to  look  red  with  the  Blow,  you  fliall  lay 
unco  them  a  Plaifter  of  Red-Lead  and  Sallet-Oil  well  beaten  together.  O- 
thers  ufe  to  take  the  juice  of  Plantain,  ftampt  and  mixt  with  White- 
wine,  and  fo  laid  to  the  "fore-Eye.  Others  ufe  both  for  this  Difeafe,  or 
any  other  fore  Eye,  to  ftamp  ftrong  Nettles  with  a  little  Beer,  and  then 
draining  it,  to  iqirt  thereof  into  the  Horie's  Eye,  twice  or  thrice  toge- 
ther, then  to  put  of  the  fine  Powder  of  Sandevoir  a  little  in  his  fi>yes, 
and  then  be  careful  to  keep  the  Horfe's  Eye  from  Wind  or  Cold  :  But  if 
you  mufc  needs  Ride  him,  then  put  a  Wollen  Cloath  before  the  Horfe's 
Eye  ^  alfo  it  is  not  amifs  to  let  him  Blood  on  his  Eye-veins,  and  then 
twice  Dreffing  will  be  fufficient. 

I;;-?^' Other  Farriers  ufe  firft  to  anoint  the  fore  Eye  three  Days  toge- 
ther with  Ken's  or  Capon's-Greafe  to  moHify  it :  Then  take  a  little  Live- 
Honey,  and  warming  it,  wipe  it  into  the  Horfe's  Eye  with,a  Feather.  O- 
therj^  take  the  juice  of  Plantain  mist  with  Honey,  or  elfe  the  Juice  of 
Thyme  mixt  with  Honey,  and  put  it  into  the  Eye.  Others  ufe  to  take  the 
Aflies  of  an  old  Shoe-fole  burnt  in  an  Oven,  and  put  into  the  Horfe's 
Eye  •  or  elfe  the  Powder  of  a  Grey  Whet-ftone  blown  into  the  fore- Eye  ^ 
both  are  fpeedy  Remedies.  Others  ufe  to  take  the  juice  of  Smallage  and 
-Fennel,  and  mixing  them  with  the  White  of  an  Egg,  put  it  into  the 
Horfe's  Eye  once  a^Day  till  the  Eye  Be  whole. 

Chap.  XVIL  For  a  IFan  i?2  the  £ye. 
A  Wart  in  a  Horfe's  Eye,  is  a  Elefny  Excrefcion,  or  a  Fleihy  Knot 
1%.  growing  either  upon  the  Eye,  or  upon  tlie  edge  or  infide  of  the 
Eye-lids-,  it  proceedeth  from  a  thick  Flegm,  which  defcendeth  to  the 
Eye,  by  meaiLs  that  the  Horie  is  too  much  kept  in  a  dark  Stable  without 
Light  :  and  this  Infirmity  will  make  a  Horfe's  Eye  confume  and  grow  lit- 
tle. The  Cure  is,  To  take  Roch-Allom,  and  burn  it  on  a  Tiie-ftone,  and 
then  put  as  much  White  Copperas  thereunto  not  burnt,  and  grind  them  to 
Powder,  then  lay  ibme  of  that  Powder  jaft  upon  the  liead  of  the  Wart, 
and  do  tliis  once  a  Day  till  the  Wart  be  con  fumed  away. 

■  Chap.  XVIIL    For  an  Inflammation  in  a  Horfe's  Eye. 

HOrfes  may  diverfly  have  Inflammations  in  the  Eyes  ^  as  by  long 
ftand,ing'in  the  Stable,  with  foul  Feeding  and  no  Exercife,  or  by 
Moats  falling  into  his  Eyes,  or  by  ranknefs  of  Blood,  and  fuch  like,  any 
of  each  will  breed  an  Inflammation  or  Sorenefs  in  the  Eye.  The  Signs  are 
itching,,  and  rubbing  of  the  Eyes,  and  little  fwelling,  with  fome  loathnefs 

to 


Lib.  II.  Of  Cures    Cbyrurgicat,  147 

to  open  the  Eye-lids.  --The  Cure  is,  Firft,  to  let  him  Blood  upoii  the 
Temple-veins,  and  upon  the  Eye-veins,  and  then  to  wafh  his  Eyes  with 
Milk  and  Honey  mixt  togetlier.  Others  after  Blood-letting,  will  waili 
the  Horles  Eyes  with  Honey  and  Aloes  Epatica  mixt  together :  And  O- 
thers  will  wafh  his  Eyes  with  Aloes  dilTolved  in  White- wine,any  of  which 
is  appoved  to  be  moft  excellent  for  any  fore  Eye. 

Chap.    XIX.  Of  the  Imfojlhume  in  the  Ear  of  aHorfe. 

IMpofthumes  which  breed  in  the  Ear  of  a  Horle,  proceed  from  divers 
Cciufes,  as  from  Ibme  great  Blow  about  the  Head,  or  fome  wringing 
with  a  hard  Halter,  or  from  fome  evil  Humour  congealed  In  the  Ears  by 
ibme  extream  Cold.  The  Signs  whereof  appear  plainly  by  the  b.urning 
and  painful  fvelling  of  the  Roots  of  the  Ears  and  the  other  Parts  there- 
about.  The  Cure  thereof  is,  Firft  to  ripen  the  Impoflhume  with  this 
Plaifter  :  Take  of  Linfeed  beaten  into  fine  Powder,  and  Wheat-iiower,  of 
each  lialf  a  Pint,  of  Honey  a  Pint,  of  Hog's-greale  otherwife  called  Bar- 
row's-greafe,  one  Pound  ^  warm  all  thele  things  together  in  an  Earthen 
Pot,  and  ftir  them  continually  with  a  fiat  Stick  or  Slice,  until  they  be 
throughly  mingled  and  incorporated  together,  and  then  fpread  fome  of 
this  Plaifter  being  warm,  upon  a  Piece  of  Linnen-Cloath  or  foft  White- 
Leather,  lb  broad  as  the  Swelling  and  no  more,  and  lay  it  warm  unto  it, 
and  1^::^  let  it  remain  one  whole  Day  and  then  renew  it  again,  continuing 
fo  to  do,  until  it  either  do  break  or  elfe  grow  fo  ripe  that  you  may  Launce 
it  downwards,  ib  that  the  Matter  may  have  palfage  out  \  then  tent  it  with 
this  Tent  of  Flax  dipped  in  this  Salve  even  to  the  bottom,  that  is  to  lay. 
Take  of  Mel  Rofatum,  of  Sallet-Oil  and^Turpentine,  of  each  two  Ounces, 
and  mingle  them  together,  and  make  the  Horfe  a  Biggen  of  Canvas  to 
clofe  in  the  Sore,  fo  as  the  Tent  with  the  Ointment  may  abide  within  the 
Sore,  renewing  the  Tent  once  a  Day  until  it  be  whole  :  But  if  the  Horfe 
have  Pain  in  his  Ears,  without  any  great  Pain  or  Imflammation,  then 
thruft  into  his  Ear  a  little  Black-Wool,  dipt  in  the  Oil  of  Camomile,  and 
that  will  eafe  him  :  But  if  the  Impofthume  be  broken  before  you  perceive 
it,  and  that  you  fee  Matter  run  from  the  Horfe*s  Ears,  then  you  ihall 
take  of  Oil  of  Rofes,  Venice-Turpentine  and  Honey,  of  each  a  like 
Quantity, and  mixing  them  well  together,  warm  it  luke-warm  upon  a  few 
Coals,  and  then  dipping  Black-Wooll  therein,thruft  it  down  into  the  Hor» 
ies  Ear  that  runneth,  renewing  it  once  a  Day  till  the  Ear  leave  running. 

Chap.  XX.    Of  the  Pole-EviL 

r°T"i  H  E   Pole-Evil  is  a  great  Swelling,   Inflammation,   or  Apofthume 

X    in  the  Nape  of  the  Horfe's  Neck,  juft  between  his  Ears,  towards 

his  Mane,  and  proceedeth  Ibmetimes  from  the  Horfe's  flrugling  or  ftri«. 

ving  in  his  Halter,  efpecialiy  if  the  Halter  be  of  hard  new  twined  Hemp- 

U  2,  ibme* 


4-8  Of   Cures  Cbyrurgical^  Lib.  II. 

fometimes  it  poceeds  from  evil  iiumour-  gati-i^red  together  in  that  plnce, 
or  eiie  fome  Stripe  or  Blow  ^nren  to  the  Horfe  by  fome  rude  Keeper, Car- 
ter, or  Man  of  little  Difcicrion  ^  for  that  Part  being  the  vveakeft  and 
tendse^  about  the  Head^is  the  foonefi:  offended  and  grieved  with  Sorances. 
The  fign  of  this  Difeafe  is  an  apparent  fwelling  between  the  Borfe's  Ears, 
and  on  each  fide  his  Neck,  whidi  in  continuance  of  Time,  will  break  of 
Its  owii  accord,  yet  doth  ever  rot  more  inwardly  than  outwardly,  frqjn 
whence  it  comes  that  thisDifeale  is  more  commonly  called  of  our  common 
and  ignorant  Farriers,  the  Fiftula  in  the  Neck,  than  the  Pole-Evil  i,  and 
in  truth  it  is  an  Ulcer  fo  hollon^  and  fo  crooked,  and  fo  fall  of  fharp  Mat- 
ter like  unto  like,  that  it  differeth  very  little  from  a  Fiftula,  and  is  of  all 
Impofthumes,  except  the  Fiftula  it  felf,  the  hardeft  to  Cure  :  Therefore 
I  would  wiih  every  careful  Farrier  to  take  this  Cure  in  hand  fo  foon  as  is 
poilible,  that  is  to  fay,  before  it  break,  if  it  may  be. 

Kew  for  the  general  Cure  f according  to  the  Opinion  of  the  ancient 
Farriers)  it  is  thus  \  Firft,  if  it  be  not  broken,  ripen  it  with  a  Plaifter  of 
Hogs-greafe,  laid  unto  it  fo  hot  as  may  be,  and  make  a  Biggen  for  the 
Pole  of  his  Head  to  keep  it  from  Cold,  which  Biggen  ihould  have  two 
holes  open,  fo  as  his  Ears  may  ftand  out,  and  renew  the  Plaifter  every 
Day  once  until  that  break,  keeping  the  fore  place  as  warm  as  may  be; 
and  if  that  you  fee  it  will  not  break  fo  foon  as  you  would  have  it,  then 
look  were  it  is  fofteft,  and  moft  fit  to  be  opened,  take  a  round  hot  Iron, 
or  a  Copper  Iron  ('for  that  is  the  better)  as  big  as  a  Man's  little  Finger, 
and  fharp  at  the  point,  made  like  an  Arrow-head,  and  then  about  twa 
Inches  beneath  the  foft  place,  thruft  it  in  a  good  deepnefs  upwards  fo  as 
the  point  of  your  Cauteriiing  Iron  may  come  out  at  the  ripeft  place,  to 
the  intent  tliat  the  Matter  may  defcend  downward,  and  come  out  at 
the  nether  hole,  which  fhould  always  be  kept  open  :  And  therefore  tent 
it  with  a  Tent  of  Flax  dipt  in  Hog's-greafe  warm,  and  lay  alfo  a  Plaifter 
of  Hog's-greafe  upon  the  fame,  renewing  it  every  Day  once  for  the  fpace 
of  four  Days,  which  is  done  chiefly  to  kill  the  heat  of  the  Fire  :  Then 
at  the  four  Days  end,  Take  of  Turpentine  half  a  Pound,  clean  wafhed 
in  Kine  fundry  Waters,  and  after  that  throughly  dried,  by  thrufting  out 
the  Water  with  a  Slice  on  the  Difli's  fide  !  then  put  thereto  two  yolks  of 
Eggs,  and  a  little  Saffron,  and  mingle  them  well  together  :  That  done, 
:iearch  the  depth  of  the  Hole  either  with  a  Quill  or  a  Probe,  and  make  a 
Tent  of  a  piece  of  dry  Spune  never  wet,  fo  long  as  it  may  near  reach  the 
bottom,  and  fo  big  as  it  may  fill  the  Wound,  and  anoint  the  Tent  with 
the  aforefaid  Ointment,  and  thruft  it  into  the  Wound  either  with  that 
Quill,  or  elfe  by  winding  it  up  with  your  Finger  and  Thumb  by  little 
and  little  until  you  have  thruft  it  home,  and  then  lay  on  the  Plaifter  of 
Hog's-greafe  made  luke-warm,  renewing  it  every  Day  once  until  it  be 
whole  :  But  if  the  Swelling  ceafe,  then  you  need  not  ufe  the  Plaifter,  but 

only 


Lib.   II.  Of  Cures  Cbyritrgkal.  1^9 

only  to  Tent  it  ^  and  as  the  Matter  decreafeth,  fo  make  yoar  Tent  every 
Day  ieiier  and  lefier,  until  the  Wound  be  perteftly  cured. 

Kovv  if  this  Difeafe  of  the  Pole-Evil  have  broke  of  its  own  felf,  and 
by  neglecting  looJar.^  into,  have  continued  fo  long  that  it  is  tamed  to  a 
Fiftafa,  which  you  flail  know  both  by  the  great  and  crooked  hollownefs 
inwardly,  and  by  a  Iharp  thin  Water  which  would  ilTue  out  there  out- 
wardly •,  then  you  fhall  take  (according  to  the  Opinion  of  the  Farriers  j 
of  unllackt  Lime,  and  of  Arfnick,  of^each  a  like  Quantity,  beat  th^m 
together  into  very  fine  Powder,  put  thereto  the  Juice  of  Garlick,  ox  O- 
nions,  and  of  Wall-wort,  of  each  a  like  Quantity,  and  of  Kolly  as  much 
as  all  tlie  reft  ;  boil  them  upon  a  foft  Fire,  and  ftir  them  all  well  together 
until  they  be  as  thick  as  an  Ointment  •,  then  waih  the  Sore  with  frrong 
Vinegar,'  and  fill  the  hole  full  of  the  aforefaid  Oiniment,  by  dipping  a 
Tent  therein  twice  a  Day  •,  then  lay  a  Plaifter  of  Hog's-greafeupon  the 
Tent  to  make  it  keep  in,  and  ufe  this  until  the  Horfe  be  whole. 

Our  Farriers  ufe  to  take  Orpiment,  unflackt  Lime,  and  Verdigreafe, 
of  each  a  like  Quantity,  temper  them  with  the  Juice  of  Pellitory,  black. 
Ink,  Honey  and  ftrong  Vinegar,  of  each  a  like  Qiiantity,  boil  them  and 
ftir  them  well  together  until  they  be  very  thick,  then  make  thereof  Imall 
Rouls,  and  put  them  into  the  hollow  place  of  the  fame  Sorance.  Now 
you  are  to  Note,tliat  both  thefe  and  the  laft  recited  Salve  before  this,  are 
only  to  kill  the  Rankerous  and  fharp  Humour  which  brings  the  Sore  unto 
a  Fiftula,  which  as  ibon  as  you  have  killed,  which  you  ftiall  know  by  the 
Matter,  which  will  be  white  and  thick,  then  you  ihall  heal  up  the  Sore 
either  with  the  Powder  of  Savin,  or  the  Powder  of  Honey  and  Lime  ba- 
ked together,  or  efe  by  anointing  it  with  Tar  and  Sallet-Oil,  or  freili 
Hog'-greafe  mixt  together.  There  be  other  Farriers  which  for  this  So- 
rance do  firft  open  the  Sore  vvith  a  hot  Iron,  and  then  take  Red-Lead  and 
Black-Soap,  and  mixing  them  well  with  Water  till  they  be  good  and  thick, 
Tent  the  Horfe  therewith  till  it  be  whole. 

Others  ufe  to  take  a  Quart  of  Water,  half  a  Pound  of  Roch-Allum, 
four  Pennyworth  of  Mercury,  a  quarter  of  a  Pound  of  Verdigreafe,  and 
mixing  them  well  together,  wafh  the  Horfe's  Sore  with  this  Water  till  it 
begin  to  dry  up,  and  then  heal  it  with  the  Powders  beforemamed.  See  far- 
ther in  the  New  Additions  for  the  Fiftula,  marked  thus  ^;o 
C  H  A  p.  XXL    A  true  and  certain  approved  Cure  for  any  Pole-Evil  vohatfoever, 

FIRST  ihave  off  the  Hair  from  the  Swelling,  then  lay  on  a  Plai- 
fter of  Shooemaker's  black  Wax,  fpread  upon  a  white  Allom'd  Lea- 
ther, and  let  it  lie  till  it  have  ripened  and  broke  the  Impofthume  :  Then 
take  a  Pint  of  Wine-Vinegar,  and  when  it  is  boiling-hot,  mix  with  it  as 
much  Clay-Lome  with  the  Straws  and  all  in  it,  as  vvi^l  bring  the  Vinegar 
unto  a  thick  Poultis,  then  apply  this  as  hot  as  the  Horfe  can  fuffer 
it  to  the  Sore,  and  renew  it  once  a  Day  tili  the  Impofthume  be  whole> 

C  H  A  P» 


i^o  of   Cnref  Cbyrurgkal,  Lib.  IL 

Chap.   XXII.  Of  a  Horfe  that  is  Lave-Ear^d^  and  how  to  help  him. 

FO  R  a  Horie  to  be  Lave-Ear'd,  is  as  foul  a  Dilgrace  and  as  miicli 
Deformity  to  his  Beauty,  as  to  want  the  true  Proportion  and  Ufe  ot 
any  oucward  Member  whatfoever.  It  proceedeth  from  a  Natural  Infir- 
mity, and  is  ingendred  even  from  the  firft  Conception,  and  although  few 
of  our  Farriers  either  have  endeavoured  themfelves,  or  know  how  to  help 
,  it ;  yet  there  is  nothing  more  certain  than  that  in  this  fort  it  may  be 
cured.  Firft,  Take  your  Horfe's  Ears,  and  place  them  in  fuch  manner 
as  you  would  have  them  ftandjand  then  with  two  little  Boards^  or  pieces 
of  Trenchers  three  Fingers  broad,  having  long  Strings  knit  unto  them, 
bind  the  Ears  fo  faft  in  the  places  where  they  ftand,  that  by  no  Means  or 
Motion  they  may  ftir  :  Then  betwixt  the  Head  and  the  Root  of  the  Ear, 
you  fnall  fee  a  great  deal  of  empty  wrinkled  Sl^in,  which  with  your  Fin- 
ger and  your  Thumb  you  ihall  pull  up,  and  then  with  a  very  iliarp  pair 
Scizzars  you  iliall  clip  away  all  the  empty  Skin  clofe  by  the  Head,  and 
then  witli  a  Needle  and  red  Silk  you  fnall  ftitch  the  two  fides  of  the  Skin 
clbfe  together,  and  then  with  a  Salve  made  of  Turpentine,  Deers  Suet, 
ar.d'Hoi:ey,  of  each  a  like  Qiiantity  melted  together  and  made  mto  an 
Ointment^  heal  up  the  Sore  ^  which  done,  take  away  the  Splents  which 
held  up  his  Ears,  and  you  fl-.all  fee  within  a  fliort  time  that  his  Ears  will 
keep  the  fame  place'ftill  where  you  fetthem,  without  any  alteration: 
And  this  you  fhall  ever  find  to  be  as  certain  and  true  as  the  healing  of  a  cut 
Finger, 

Chap.  XXIII.    0/  the  V7ves  or  hard  Kernel's  between  the  Chaps  and  the  Neck. 

THE  Vives  are  certain  great  Kernels  which  grow  from  the  Root  of 
the  Horfe's  Ears,  down  to  the  lower  part  of  his  nether  Jaw,  be- 
tween the  Chap  and  the  Neck  •,  they  are  in  proportion,  long,  narrow, 
and  round,  and  are  natural  things,  proper  and  due  to  every  Horfe  :  But 
when  either  through  ranknefs  of  Blood,  or  abundance  of  corrupt  Hu- 
mours reforting  to  that  place,  they  begin  to  be  inflamed,  then  they  be- 
come very  foul  Sorances,  and  Impofthum.ations  moft  dangerous :  They 
are  inwardly  very  full  of  little  white  fait  Kernels,  and  they  breed  great 
pain  in  the  Horfe's  Throat.  This  Difeafe  as  far  forth  as  I  can  find  by  any 
Demonftration,  is  the  Difeafe  which  in  Men  we  call  the  Squinacy  or 
Quinzy,  and  not  as  fome  of  the  old  Farriers  fuppofe,  the  Strangle  ;  for 
that  hath  no  coherence  with  the  Infirmity.  For  the  figns  of  the  Difeale, 
there  needs  fmall  reception,  infomuch  as  the  Grief  is  apparent  to  the 
Eye  :  And  the  Cure,  according  to  the  Opinion  of  the  oldeft  Farriers,  is 
thus  -^  if  you  fee  the  Kernels  begin  to  rankle  and  fwell,  you  fhall  take  the 
Horfe's  Ear  and  laying  it  down  along  the  Neck  of  the  Horfe,  at  the  very 

end 


Lib.    II.  Of    Cures    Lhyrnygicaf,  n^  i 

end  or  tip  of  the  Ear,  cut  a  hole  through  the  Skin  of  the  Neck  th^  ieiigti) 
of  an  Almoiid  or  better;,  and  then  with  a  crooked  Wire  pick  out  all  thole 
Kernels  which  you  find  inflamed  ^  which  done,-  fiil  the  hole  full  of  Salt : 
Then  about  the  end  of  diree  Days,  you  ihall  findihe  Sore  begin  to  Mat- 
ter; then  waih  it  eitlier  with  Bark-water,  or  with  the  juice  of  Sage  : 
Then  take  of  Honey,  of  fweet  Butter,  and  oi  Tar,  of  each  half  a  Spoon- 
ful, and  melt  them  together,  and  as  foon  as  you  have  wailit  the  fore 
clean,  put  into  it  of  this  Ointment  the  Quantity  of  a  Bean,  and  fo  Drels 
the  Horfe  once  a  Bay  untill  it  be  whole. 

There  be  others  of  our  moll  ancient  Englifh  Farrier?,  which  for  this 
this  forance  ufe,  Firft,  to  draw  the  fore  righ^t  down  in  the  midftwitli  a  hot 
Iron  from  the  Root  of  the  Ear,  fo  far  as  the  tip  ot  the  Ear  will  reach, 
being  pulled  down,  and  under  the  Root  again  draw  twoftrikesoneach 
fide,  like  an  Arrow-Head,  in  this  Form  :   Then  in 
the  midft  of  the  firfl:  Line,  Launce  them  with  a  Laun- 
cet,  and  taking  hold  of  the  Kernels  with  a  pair  of  fine 
thin  Pin fors,  pull  them  lb  far  forward  as  you  may  cut  the  Kernels  out 
without  hurting  the  \' eiii :  That  done,  fill  the  hole  with  Salt,  and  heal  it 
up  as  is  aforefaid.  Kow  moft  of  the  Italian  Farriers  ufe  this  Cure  :  Firft 
Take  a  Spunge  fteeped  well  in  ftrong  Vinegar,  and  bind  it  unto  the  fore 
place,  renewing  it  twice  a  Day,  until  the  Kernels  be  rotten  ^  that  done 
Launce  it  then  in  the  netiiermoft  Part,  where  tli-Q  Matter  lieth,  and  let  it 
out,  and  then  fill  up  the  Hole  with  Salt  finely  brayed,  and  tiie  next  Day 
v/aih  all  the  Filth  away  with  warm  water  and  a  Spunge,  and  then  anoiiit 
the  place  with  Honey  and  Fitch-Flower  mixt  together;,  but  in  any  cafe 
beware,    during    this. Cure,     yo'U  touch    not  ^ the   Kernels    with  your 
bare  Finger,  for  fbar  of  venom Ing- the  place,  which  is  very  apt  for  a 
Fiftula  to    breed    in.     Kow  there  be    other     Engliili  Farriers    which 
ufe   either    to    ripen    the  fore    by  laying  on  a  Plainer  of  hot  Hog's- 
greafe,     or  a  Plaifter   of  Barley-meal    mixt    with    three    Ounces    of 
Raifins,  fod  well  together  in  ftrong  Wine,  or  elle  they  cut  out  the  Ker- 
nels :  Now  whether  you  cut  them  out,  or  burn  them  out,  or  rot  them  out 
(of  all  which,  1  hold  rotting  the  beftj  you  fliall   ever  fill  the  hole  with 
Nettles  and  Salt  being  chopt  and  mixt  together,  or  elfe  tent  it  with  tents 
dipt  in  Water  and  mixt  with  Sallet-Oil  and  Salt.     Others  ufe  to  burn 
tliem  downwards  with  a  hot  Iron  in  the  midft  from  the  Ear,  to  the  Jaw- 
Bone,  drawing  two  crofs  Stokes,  and  then  Launce  it  in  the  midft,  and 
pluck  out  the  Kernels,  and  fill  the  hole  with  Bay-falt,  and  the  Crops  of 
Nettles  well  chopt  and  mixt  together.     Or  elfe  put  only  Bay-falt  into  the 
the  hole,  and  take  the  Crops  of  Nettles  well  chopt  and  mixt  witli  Bay- 
falt  ;  and  two  Spoonfuls  of  ftrong  Vinegar,  and  ftrain  it,  and  put  in  ei- 
ther Ear  a  Spoonful  thereof,  and  put  fome  Black- V/ooll  after  it,  and  fo 
bind  up  his  Ear. 

Other 


1^2  Of   Cures  Chyrurgical,  Lib.  II. 

Others  ufe  to  ripen  them,  either  by  laying  to  the  Sore  wet  Hay,  or 
wet  Horfe-Litter  ^  ar.d  as  foon  as  they  are  ripe,  (which  you  ihall  know 
by  the  ioftnefs;  to  Launce  the  Skin,  and  take  out  the  Kernels,  and  then 
fill  the  Hole  with  the  Powder  of  Honey  and  unflackt  L,ime  mixt  together, 
and  burnt  upon  a  Tile-ftone.  Others  ufe  likewife  after  the  Kernels  are 
ripened  and  taken  out,  to  take  of  Acrimony,  Honey,  and  Violet-leaves, 
of  each  a  like  Quantity,  and  ftamping  them  well  together,  to  Plaifter 
the  Sore  therewith  till  it  be  whole.  Others  ufe  after  the  Kernels  are  ta- 
ken out,  To  wafli  the  Sore  with  Copperas- Water,  and  then  to  tent  the 
Hole  with  Flax  dipt  in  the  White  of  an  Egg,  and  after  to  heal  it  with 
Wax,  Turpentme,  and  Hog's-greafe  molten  well  together. 

Ch  ap.  XXIV.  A  more  rare  and  certain  approved  Medicine,  which  will  cure 
the  Vives  without  either  Burning,  Melting,  Rotting,  or  any  fuch  violent- 
Extremity. 


1 


"^  A  K  E  a  Pennyworth  of  Pepper  beaten  to  fine  Powder,  of  Swines- 
j^  e;reafe  one  Spoonful,  the  Juice  of  a  Handful  of  Rue,  of  Vinegar 
two  Sp'oonfuls  ;  mix  them  all  well  together,  and  put  it  equally  into  both 
the  Horfe's  Ears,  and  tie  them  up  with  two  Strings,  or  elfe  ftitch  them 
together  •  then  Ihake  the  Ears  that  the  Horie's  Medicine  may  fmk  down- 
wards :  Which  done,  you  ihall  let  him  Blood  in  the  Keck-vein,  and  in 
the  Temple-veins.     This  Cure  is  infallible. 

Chap.  XXV.    Another  Cure  for  the  Fives,  mofi  certain  and  approved. 

IF  in  any  of  the  former  Receipts  you  can  find  either  Difficulty  or 
Doubt  then  to  make  certain  and  fpeedy  Work,  Firft,  iliave  off  the 
Hair  frorn  the  fwelled  place,  and  then  clap  upon  it  a  Plafter  of  Shooe- 
makers  Wax  and  ren:-jve  it  not  till  the  Sore  break,  then  renew  the  Plai- 
iier,  and  it  will  both  heal  and  dry  it. 


CHAP. 


Lib.  IL  Of  Cures  Chymrgicd.  155 

CHAP.    XXVI.       0/  the  Strangle. 

THe  Strangle  (howfoever  our  old  Farriers  make  a  long  Difcourfe 
thereof)  is  not  (as  they  fuppofe)  a  kind  of  Quinzy,  but  a  mean 
Inflammation  of  the    Throat,    proceeding  from  fome  Cbolerick  or 
Bloody  Fluxion,  which  comes  out  of  the  Branches  of  the  Throat- 
Veins   into  thofe  Parts,  and  there  breedeth  fome  hoc  Infl-^mmation, 
being  ftirred  up  either  by  fome  great  Winter-cold,  or  cold  taken  after 
Labour.:  it  is  a  great  and  a  hard  SvvelHng  between  the  Horfe*s  nether 
ChapSj  upon  the  Roots  of  the  Horfe's  Tongue,  and  about  his  Throat, 
which  Swelling,  if  it  be  not  prevented,  will  flop  the  Horfe's  Wind- 
Pipe,  and   fo  ilrangle  or  choak  him  :  from  which  Effed:,  and  noiic 
Other,   the    Name  of  this  Difeafe  took  its  Derivation.     The  ^ig'ns 
of  this  Difeafe,  befides  the  apparent  Sign  thereof,  and  the  palpable 
Feeling  of  the  fame,  is,  the  Horfe's  Temples  of  his  Head  will  be  hol- 
low, and  his  Tongue  will  hang  out  of  his  Mouth,  his  Head  and  Eyes 
will  be  fwoln,  and  the  PalTage  of  the  Throat  fo  ftopt,  that  he  can  nei- 
ther eat  nor  drink,  and  his  Breach  will  be  exceeding  ihort.    The  Cure 
thereof  according  to  the  mofl  ancient  Farriers,  is,  with  a  round  fmall 
hoc  Iron,  to  thruft  a  Hole  through  the  Skin  on  both  Sides  che  Wezand, 
and  then  afcer  it  beginneth  to  Matter,  to  mix  Butter,  Tanners  Water, 
and  Salt  together,  and  every  Day  anoint  the  Sore  therewith 'till  it  be 
whole.     Others  of  the  ancient  Farriers  ufe  firft  to  bathe  the  Horfe's 
Mouth  and  Tongue  with  hot  Water,  and  then  anoint  the  fore  Place 
with  the  Gall  of  a  Bull ;  that  done,  give  him  this  Drink  :  Take  of  old 
Oil  two  Pound,  of' old  Wine  a  Quart,  nine  Figs,  and  nine  Leeks- 
Heads  well  ftamped  and  brayed  together,  and  after  you  .  ;ive  boiled 
thefe  a  while,  before  you  ftrain  them,  put  unto  them  a  little  Nitrum 
Alexandrinum,  and  give  him'  a  Quart  of  this  every  Morning  and 
Evening.     Alfo  you  may  if  you  vyill,  let  him  Blood  in  the  Palate  of 
the  Mouth,  and  pour  Wine  and  Oil  into  his  Noftrils,  and  alfo  give 
him  to  drink  the  Deco6lion  of  Figs  and  Nitrum  fodden  together,  or 
elfe  to  anoint  his  Throat  within  with  Nitre,  Oil,  and  Honey,  or  elfe 
with  Honey  and  Hogs  Dung,  mix'd  together.     Other  Farriers  ufe  to 
rowel  the  Horfe  under  his  Throat,  and  to  draw  the  Rowel  twice  or 
thrice  a  Day,  anointing  it  with  frefli  Butter,  and  keeping  his  Head 
warm.     Others  of  our  later  and  better  experienced  Farriers,  ufe  firft,  . 
fif  his  Years  will  permit  him)  to  let  the  Horfe  Blood  in  the  Neck- Vein, 
then  to  lay  to  the  Sore  this  ripening  Plaifter  :  Take  of  Mallows,  Lin- 
feed,  Rue,  Smallage,  and  Ground-Ivy,  of  each  a  like  Quantity,  boil 
thefe  together  in  the  Grounds  of  Beer    then  put  to  it  Ibme  Oil  de  Bay^ 
and  a  little  Dialthea,   then  take  it  off  the  Fire,   and  make  of  it  a 
Plaifler,  and  lay  it  to  the  Sore,  fulFering  the  Horfe  ^to  drink  no -cold 

X  Water': 


154.  Of  Cures  Cbyrurgkd.  Lib.  11. 


Wacer  :  after  the  Sore  is  broken,  lay  Bran  fteep'd  in  Wine  unto  it,  'till 
it  be  whole.  Others  ufe  to  cut  the  Kernels  out  between  the  Jaws, 
and  then  to  wafh  the  Sore  with  Butter  and  Beer,  giving  the  Horfe  to 
drink  new  jMilk  and  Garlicky,  and  the  Juice  of  the  Leaves  of  Birch^  or 
in  Winter  the  Bark  of  Birch,  or  elfe  to  anoint  it  with  Tar  and  Oil  *till 
it  be  whole.  Now,  for  mine  own  part^  the  belt  Cure  that  ever  I 
found  for  the  Strangle,  was  this  : 

As  foon  as  I  tound  the  Swelling  begin  to  arife  between  his  Chaps,  to 
take  a  Wax  Candle,  and  holding  it  under  the  Horfe 's  Chaps,  clofe  un- 
to the  Swelling,  burn  it  fo  long  'till  you  can  fee  the  Skin  be  burnt 
through.  To  that  you  may,  as  it  were,  raife  it  from  the  Hefh ;  that 
done,  you  Ihall  lay  unto  ir,  either  wet  Hay  or  wet  Horfe-Lirter,  and 
that  will  ripen  it,  and  make  it  break,  then  lay  a  Plaifter  unto  it  only 
of  Shooe- Makers  Wax,  and  that  will  both  draw  and  heal  it.  Now 
if  it  break  inward,  and  will  not  break  outward,  and  fo  avoideth  only 
at  his  Nofe,  then  ye  fhall  twice  or  thrice  every  Day,  perfume  his 
Head,  by  burning  under  his  Noftrils  either  Frankincenfe  or  Maftick, 
or  elfe  by  putting  a  hot  Coal  into  wet  Hay,  and  fo  making  the  Smoak 
thereof  to  afcend  up  into  the  Horfe's  Head  ;  or  elfe  to  blow  the  Pow- 
der of  Euforbium  with  a  Quill  into  his  Nofe  ;  and  fo  note,  that  what- 
foever  cureth  the  Vives,  cureth  the  Strangle  alfo, 

CHAP.    XXVIl.     of  the  Cankerous  Ulcer  in  the  Nofe. 

T''Hat  which  we  call  the  Cankerous  Ulcer  in  the  Nofe,  is  only  3 
fretting  Humour,  eating  and  confuming  the  Flefh,  and  making 
it  all  raw  within,  and  not  being  holpen  in  time,  will  eat  through  the 
Nofe.  It  cometh  of  corrupt  Blood,  or  elfe  of  a  (harp  Humour  ingen- 
dred  by  means  of  exrream  C  old. 

The  Signs  are.  The  Horfe  will  often  bleed  at  the  Nofe,  and  all  the 
flefh  within  his  Nofe  will  be  raw,  and  filthy  {linking  Savours,  and 
Matter  will  come  out  at  the  Nofe. 

The  Cure  thereof,  according  to  the  ancient  Farriers,  is.  Take  of 
oreen  Copperas  and  of  Allom,  of  each  a  Pound  ;  of  white  Copperas 
one  Quartern,  and  boil  thefe  in  a  Pottle  of  running  Water,  until  a  Pmt 
beconfunvid  ;  then  take  it  off  and  put  thereto  half  a  Pi«^of  Honey, 
then  caufe  his  Head  to  be  holden  up  with  a  drenching-ltaff,  and  fquirt 
into  his  Noftrils  with  a  Squirt  of  Brafs  or  Pewter,  fome  of  this  Water 
being  lukewarm,  three  or  four  times  one  after  another  ;  but  betwixt 
every  fquircing  give  him  leave  to  hold  down  his  Head,  andtofnort 
out  the  filthy  Matter;  for  otherwife  perhaps  you  might  choak  him; 
and  after  this  it  (hall  be  good  alfo  without  holding  up  his  Head  any 
more  to  wafh  and  rub  his  Noftrils  with  a  fine  Clout  bound  to  a  Stick  s 
End  and  dip  d  in  the  afoiefiid  Water,  and  do  thus  once  a  Day  until  the 

Horfe 


Lib.  II.  0/  Cures  Chymrgtcal.  155 

Horfe  be  whole.  Other  Fafriers  ufe,  if  they  (ee  this  Canker  to  be  of 
great  heat,  and  burning  in  the  Sore  with  exceeding  great  Pain,  then 
you  fliall  take  the  Juice  of  Purflane,  Lettice,  and  Night- (hade,  of 
each  a  like  Quantity,  and  mix  them  together  and  wafh  the  Sore  with 
a  fine  Cloath  dip*d  therein,  or  elfe  fquirt  it  up  into  his  Noftrils,  and  it 
will  allay  the  Heat.   , 

Others  take  of  Hyflbp,  Sage,  and  Rue,  of  each  a  good  Handful,  and 
feerhe  them  in  Urine  and  Water  to  the  third  part  of  them  :  then  ftrain 
them  out,  and  put  in  a  little  white  Copperas,  Honey,  and  Aqua- vit.-e, 
and  fo  either  wafli  or  fquirt  the  Place  with  it ;  then  when  the  Canker 
is  killed,  make  this  Water  to  heal  it :  Take  of  Ribwort,  Betony,  and 
Dazies,  of  each  a  Handful,*  then  feethe  them  well  in  Wine  and  Wa- 
ter, and  wafh  the  Sore  three  or  four  Times  a  Day  therewith,  until  it  be 
whole.  Others  ufe  alfo  to  take  Cryftal,  and  beating  it  into  fine  Pow- 
der,  to  ftrow  it  upon  the  Canker,  and  it  will  kill  it. 

C  H  A  P.    XXVIII.     Of  Bked'mg  at  the  Nofe, 

MAny  Horfes  (efpecially  young  Horfes)  are  often  fubjeA  to  this 
Bleeding  a<  the  Nofe,  which  I  imagine  proceedeth  either  from 
the  much  abundance  of  Blood,  or  that  the  Vein  which  endeth  in  that 
Place  is  either  broken,  fretted,  or  opened.  It  is  opened  many  Times 
by  means  that  Blood  aboundech  too  much,  or  that  it  is  too  fine  or  too 
fupple,  and  To  pierceth  through  the  Vein,  Again,  it  may  be  broken 
by  feme  violent  Strain,  Cut,  or  Blow ;  and  laftly,  it  may  be  fretted 
and  gnawn  through  by  the  Sharpnefs  of  the  Blood,  or  elfe  by  fome 
Other  evil  Humour  contained  therein.  The  Cure  is,  according  to  the 
ancient  Farriers,  To  take  the  Juice  of  the  Roots  of  Nettles,  and  fquirt 
it  up  into  the  Horfe's  Noftrils,  and  lay  upon  the  Nape  of  the  Horfe 's 
Neck  a  Wad  of  Hay  dip'd  in  cold  Water,  and  when  it  waxeth  warm, 
take  it  off,  and  lay  on  a  cold  one.  Other  Farriers  ule  to  take  a  Pint 
of  red  Wine,  and  put  therein  a  Quartern  of  Bole-Armoniack,  beaten 
into  fine  Powder,  and  being  made  lukewarm,  to  pour  the  one  half 
thereof  the  firft  Day  into  the  Noflril  that  bleedeth,  caufing  his  Head 
to  be  holden  up,  fo  as  the  Wine  may  not  fall  out,  and  the  next  Day, 
to  give  him  the  other  half. 

^  Others  ufe  to  let  the  Horfe  blood  on  the  Breafl- Vein,  on  the  fame 
Side  that  he  bleedeth,  acfeveral  times:  Then  take,  of  Frankincenfe 
one  Ounce,  of  Aloes  half  an  Ounce,  and  beat  them  into  fine  Powder, 
and  mingle  them  throughly  with  the  Whites  of  three  Eggs,  untill  it 
be  as  thick  as  Honey,  and  with  foft  Hair  thrufl  it  up  into  his  Nof^rila, 
filling  the  Hole  full  of  Afhes,  Dung,  or  Hogs-Dung,  or  Horfe?s 
Dung  mix'd  with  Chalk  and  Vinegar. 

X  2  Now 


Of  Cures  ChyrurgicaL  Lib.  II , 


Now  for  mine  own  Part,  when  none  of  thefe  will  remedy  and  help 
(as  all  have  failed  me  at  fome  time)  then  I  have  ufed  this :  Take  two 
fmall  Whipcords,  and  with  them  garter  him  exceeding  hard  about 
fome  tea  or  twelve  Inches  above  his  Knees  of  his  Fore- legs,  and  juft 
beneath  his  Elbows,  and  then  keep  the  nape  of  his  Neck  as  cold  as  may 
be,  with  moift  CloathSj  or  wet  Hay,  and  it  will  ftaunch  him  prefently. 

C  H  A  P.-    XXIX.     Of  the  Bloody  Rifti,  or  Chops  in  the  Palate  of 

the  Horje's  Mouth. 

THefe  Chops,  Clefts,  or  Rifts-  in  the  Palate  of  the  Horfe's  Mouth, 
do  proceed  (as  fome  Farriers  fuppofe)  from  the  eating  of  rough 
Hay,  full  of  Wins,  Xhiftics,  or  other  Prickling-ftuff,  Provender  full 
of  fliarp  Seed,  which  by  continual  pricking  and  fretting  the  furrows 
of  the  Mouth,  do  caufc  them  to  rankle,  fwell,  and  breed  corrupt 
Blood  and  {linking  Matter,  and  without  Ipeedy  Prevention,  that  Ul- 
cer will  turn  to  the  fouleft  Canker. 

The  Cure  thereof  is,  (according  to  the  Opinion  of  the  ancient 
Farriers,)  to  wa(h  the  lore  Places  very  clean  with  Salt  and  Vitiegar 
mix'd  together,  then  to  anoint  it  with  Honey  and  Allom  mix'd  toge- 
ther. Others  Farriers  ufe  (efpecially  if  the  Palate  be  much  fwelled) 
to  puck  the  Roof  of  the  Mouth  with  a  hot  Iron  that  the  Humours 
may  iffue  out  abundantly,  and  then  to  anoint  the  Place  with  Honey 
and  Onions  boiled  together,  till  they  be  whole. 

CHAP-  XXX.  Of  the  Giggs  or  Bladders  in  a  Horfes  Mouth. 
Hefe  Giggs,  Bladders,  or  Fiaps  in  a  Horfe's  Mouth,  are  little  foft 
Swellings,  or  rather  Puftules  wich  black  Beads,  growing  in  the 
infide  of  the  Horfe's  Lips,  next  under  his  great  Jaw- Teeth  ^  they  will 
Sometimes  be  as  great  as  a  Walnut,  and  are  fo  painful  unto  him,  that 
they  make  him  let  his  Meat  fall  out  of  his  Mouth,  or  at  leaft  keep  it 
in  his  Mouth  unchawed,  whereby  the  Horfe  can  in  no  wife  profper  ; 
they  do  proceed  either  of  eating  too  much  Grafs,  or  naughty,  rough, 
pricking  Hay  or  Provender,  they  are  moft  apparently  to  be  felt :  And 
«be  Cure  is  (according  to  the  Opinion  of  the  oldeft  and  mofl  experi- 
enc<^d  Farriers)  firft  to  draw  out  the  Horfe's  Tongue  of  the  one  fide  of 
^is  Mouth,  and  then  take  a  Launcet  and  flit  the  Swellings  the  length  of 
a  Date,  and  then  with  a  probe  pick  out  all  the  Kernels  like  Wheat- 
Corns  very  clean  :  then  take  the  Yolk  of  an  Egg,  and  as  much  Sale 
•as  will  temper  it  thick  like  leven :  then  make  it  into  lictle  Balls,  and 
thruft  into  every  Hole,  and  fail  not  to  do  fo  once  a  Day  untill  ic 
^e  vv/hole. 

Other  Farriers  ufe,  after  they  have  flit  them  with  an  Incifion-Knife, 
and  thruft  out  the  Corruptioii^  only  to  wafli  ihe  Sore  Places  either  with 

Vinegar 


Lib.  II.  Of  Cures  Chyrurgtccd,  I  q« 

Vinegar  and  Salt,  or  elfe  wirh  AHoni-Warer.  Otriers  ufe  with  a 
fmall  hot  Iron  t;o  bqrn  the  Swellings,  and  then  wafli  them  with  Beer 
and  Salt,  or  Ale  anc^  Sa.lr,  and  ic  will  heal  rhem.  Now  that  you  may 
prevent  this  Direafe  befofc  it  comes,  ic  fliall  be  good  to^  pull  out  the 
Horfe's  Tongue  often,'  and  to  wafli  it  with  Wine,  Beer,  and  Ale  and 
fo  fliall  no  B lifters- breed  thereon^  nor  any  other  Difl-ale. 

;-.!••:■:  XV  H'A  P.    XXXI.     Of  the  Lawpafs. 

THk  ,1'ampafj.is  a  fwelling  or  growi'ng  np  of  the  Flefii,  which  over- 
groweth  the  upper  Teeth,  which'  arc  the  Shears  in  the  upper 
Chap,  and  fo  hindrtth  the  Horfe  from  eacing.'  They  do  proceed  troni 
abundance  of  Eicpd,  refortingto  the  fir  ft  Furrow  or  Bar  of  the  Mouth, 


cet  to  let  him  bld6d  in  divers  Places 'of  the  fuelling  Flefli ;  then  take 
/rffiLT    an  Iron  made  at  one  End  broad  and  thin,  and  turned  up  accor- 

Tding  to  this  Figure,  anti  heating  it  red  hot,  burn  out  all  that  fu- 
perfiuous  fwcird  Flefli  which  overgrows  theTdre  Teeth,  and 
then  anoint  the  fore  Place  with  frefti  Butter  untill  it  be  whdle  - 
Others  ufe,  after  it  is  burnt  out,  only  to  rub  the  fore  Place  with 
Salt  only,  or  wafti  it  with  Salt  and  Vinegar  'till  it  be  wliole.  Others 
ufe  to  take  a  hooked  Knife  made  very  fharp  and  very  hot,  and  there- 
with cut  the  fwoln  Places  in  two  Parts,  crofs  againil  the  Teeth  ;  but 
if  they  be  a  little  fwelled,  then  cut  but  the  third  Rank  from  the  Teeth, 
and  fo  let  him  bleed  well-  then  rub  it  with  a  little  Salt,  and  the 
Horfe  will  be  well  ;  but  if  you  find  afterwards  that  either  through  too 
much  burning,  or  cutting,  or  through  the  eating  of  too  coarfc  jMeat, 
that  the  Wound  doth  not  heal,  but  rather  rankle,  then  you  {hall  take 
a  Saucer  full  of  Honey,  and  twelve  Pepper  Corns,  and  bray  them 
together  in  a  Mortai,  and  temper  them  up  with  Vinegar,  and  boil 
them  a  while,  and  then  once  a  Day  anoint  the  Sore  therewith,  till 
it  be  whole. 

CHAP.  XXXil.  Of  the  Camery,  or  Frcunce, 
*Tr^HE  C  amery  or  Frounce  in  Horfes,  are  fmall  Pimples,  or 
Jl  ^^'arts  in  the  midft  of  the  Palate  of  the  Mouth  above,  and  they 
are  foft  and  fore,  they  will  alfo  fometimes  breed  both  in  his  Tongue 
and  in  his  I  ip  :  it  proceedeth  fometimes  from  the  eating  of  frozen 
Grafs,  or  by  drawing  frozen  duft  wifh  the  Grafs  in'o  their  Mouiis; 
fometimes  by  eating  of  moift  Hay,  that  Rats  oro>her  Vermine  have 
pift  upon,  and  fometimes  by  licking  up  of  Venom.  The  Signs  are  the 
apparent  feeing  of  the  Pimples,  or  Welks^  and  a  forfaking  ot  his  Food, 

*    boik 


jjS  Of  Cures  CbjrurgkaL  Lib   IL 


both  through  the  Sorenefs  of  them,  snd  through  the  Unfavourinefs 
and  Rimknefs  of  the  Food  that  he  had  eaten  before 

^ij=^  The  Cure  (according  to  the  Opinion  of  the  oldeft  Farriers,)  is, 
Firft  to  let  him  Blood  in  the  two  greaceil  Veins  under  the  Tongue, 
and  then  wafti  all  the  fore  Places  with  Vinegar  and  Salt  :  Then  get  che 
Horfe  new  Bread,  which  is  not  hot,  and  give  it  him  to  ear,  and  the 
Horfe  will  do  well  enough.  But  take  heed  you  give  bur  a  fmall  Quan- 
tity of  fuch  Bread  for  fear  of  Surfeit,  which  is  both  apt  and  dangerous. 

Oihers  ufe  with  a  hot  Iron  to  burn  the  Pimples  on  the  He?d,  and  then 
wafiithem  with  Wine  and  Salt,  or  Ale  and  Salt,  untill  they  bleed,  and 
they  will  foon  heal.  Other  Farriers  ufe  to  take  out  his  Tongue,  and 
to  piick  the  Veins  thereof  in  feven  or  eight  Places,  and  likewife  un- 
der his  upper  Lip  alfo,  and  let  him  bleed  well;  then  rub  every  fore 
Place  wi^h  Salt,  well ;  then  the  next  Day  wafli  all  the  fore  Places  with 
White-wine  warm,  or  elfe  with  ftrong  Vinegar,  and  rub  it  again  with 
Salt ;  then,  for  two  or  three  Days,  let  the  Horfe  drink  no  cold  Water, 
and  he  will  do  well. 

CHAP.    XXXIII.     0/  the  Canhr  in  the  Mouth. 

A  Canker  is  faid  by  the  ancient  Farriers  co  be  nothing  but  the  raw- 
nefs  of  the  Mouth  and  Tongue,  which  is  full  of  very  foreBli- 
fters,  from  whence  will  run  a  very  hot  and  fharp  Lie,  which  will  fret 
and  corrode,  or  rot  the  Flefh  wherefoever  it  goeth.  The  Signs  are. 
The  apparent  Sight  of  the  Sore,  befides  the  forfaking  of  his  Meat, 
becaule  he  cannot  fwallow  it  down,  but  lets  it  tie  half  chewed  between 
his  Jaws,  and  fometimes  when  he  hath  chewed  his  Meat,  he  will  thruft 
it  out  oi  his  Mouth  again,  and  his  Breath  will  favour  very  ftrongly, 
chiefly  when  he  is  tafting. 

This  Dile-afe  proceedeth  ofteft  from  fome  unnatural  Heat  coming 
from  the  Stomach,  and  fomerimes  from  the  Venom  of  filthy  Food, 

The  Cure  is,  (as  the  oldeft  Farriers  inftru(5t  us)  To  take  of  AUom 
half  a  Pound,  of  Honey  a  quarter  of  a  Pint,  of  Columbine- Leaves, 
of  Sage,  cf  each  a  Handful,  boil  all  thefe  together  in  three  Pints  of 
running  Water,  untill  one  Pint  be  confumed,  and  waih  ail  the  fore 
Places  (herewith,  fo  as  they  may  bleed,  and  do  thus  once  every  Day 
untill  it  be  whole.  Other  Farriers  ufe  firft  to  caft  fhe  Horfe,  and  with 
a  Rolling- pm  to  open  his  Mouth,  then  with  a  crooked  Iron  wrap: 
about  with  Tov^'  or  Flax,  to  take  out  all  the  ftinking  Grafs,  or  other 
Meat  thac  Ueth  in  his  Jaws  and  under  the  Root  of  his  Tongue  -^  then 
when  you  have  cleanfed  it  ihos,  you  Ihall  heal  ftrong  Wine  Vinegar 
fomewhat  warm,  and  then  with  the  fame  Iron  wrapt  in  Tow  and  dip'd 
in  Wine  Vinegar,  youlhall  wafti  all  the  fore  Places  'till  they  bleed ; 
then  vvifh  all  his  Tongue  and  Lips  with  the  fame  Vinegar,  and  fo 
•  le{ 


Ub,  II.  Of  Cures  ChyrurgicaL ^  ^^ 

let  him  rife  ;  and  then  feed  him  at  lead  fevtn  Days  wirh  warm  Mn- 
ihes  and  hot  Grains  ;  but  in  no  wife  with  any  Hay,  and  he  will  loon 

be  wliole,  i    -,         r 

Other  Farriers  ufe  to  take  of  the  Juice  of  Daffodil  Roots  levcn 
Drams,  of  Juice  of  Hounds-Tongue  as  much,  of  Vineg:^'  as  much,  oi 
Allom  one  Ounce;  mix  thcfe  well  tcgeiher,  and  waih  the  Canker 
therewith  once  a  Day  untili  it  re  whole.  Others  ui'e  to  take  of  Savin, 
of  Bay-Salt,  and  of  Rue,  of  each  a  like  Quantity,  and  (lamp  them 
together  with  as  much  Barrows  Greafe,  and  anoint  the  fore  Places 
therewith  untili  the  Canker  be  killed,  which  you  may  know  by  the 
whitenefs,  and  then  healing  ic  up  only  wirh  Allum- Water. 

Others  ufe  firlt  to  wafti  the  Canker''tilHt  bleed  with  warm  Vinegar, 
to  take  a  good  Quantity  of  Allom  beaten  into  very  fine  Powder,  and 
mix  it  with  ftrong  Vinegar 'till  it  be  as  thick  as  a  Salve  ;  then  to  anoint 
all  the  fore  Places  therewith,  and  do  not  fail  thus  to  do  twice  or  thrics 
a  Day  untili  the  Canker  be  whole. 

Now  for  mine  own  parr,  the  beft  Cure  that  ever  I  found  for  this 
Sorance,  is.  To  take  of  Ginger  and  of  Allom,  of  each  a  like  Quan- 
tity, made  into  very  hne  Powder  ^  then  with  ftrong  Vinegar  to  mix 
them  together  'till  they  be  very  thick  like  a  Salve  ;  then  when  you  have 
wafti'd  the  Canker  clean,  either  with  Allom- Water  or  with  Vinegar, 
anoint  it  with  this  Salve,  and  in  twice  or  thrice  dreffing,  the  Canker 
v.'ill  be  killed,  and  after  it  will  heal  fpeedily. 

CHAP.    XXXIV.     Of  Heat  in  the  Mouth  and  Lipi  of  a  Horfe. 

THe  unnatural  and  violent  Heat  which  afcendeth  up  from  the 
Stomach  into  the  Mouth,  doth  not  always  breed  a  Canker,  but 
fometimes  only  heateth  and  inflameth  the  Mouth  and  Lips,  making 
them  only  fwell  and  burn,  fo  as  the  Horfe  can  take  no  Joy  in  his  Food, 
but  through  the  Grief  refufeth  his  Meat.  The  Cure  thereof  is,  firft  to 
turn  up  his  upper  Lip,  or  that  which  is  moft  fwelled,  and  with  a  Laun- 
cet,  jag  it  lightly,  fo  that  it  may  bleed,  and  then  wafli  both  that  and 
all  his  Mouth  and  Tongue  with  Vinegar  and  Salt. 

C  H  A  P.  XXX V.     Of  the  Tongue  being  hurt  by  a  Bit,  or  otbefwife. 

IF  the  Tongue  of  a  Horfe  be  either  hurt^  cut,  or  galled,  by  any  Ac- 
cident or  Mifchance  whatfoever,  the  beft  Cure  is,  (as  the  oideft 
Farriers  fuppofe)  To  take  of  Englifh  Honey,  and  of  fait  Lard,of  each 
a  like  Quantity,  a  little  unflack'd  Lime,  and  a  little  of  the  Powder  of 
Pepper  ;  boil  them  on  a  foft  Fire,  and  ftir  them  well  together  'till 
they  be  thick  like  unto  an  Ointment;  then  walh  the  Wound  with 
White- wine  warmed  ;  after  that,  anoint  the  Wound  with  thefaid 

Qin^ent 


i6o  Of  Cures  Chyrurgiccd.  Lib.  11. 


Ointment  twice  a  Day,  and  by  no  Means  let  the  Horfe  wear  a  Bit 
'till  it  be  whole. 

Other  Farriers  ufe  firft  to  wafli  the  Sore  with  AUom- water,  and 
then  to  take  the  J  eaves  of  a  black  Bramble,  and  to  chop  them  together 
fmall  with  a  little  Lard  ;  that  done,  to  bind  it  with  a  little  Clout, 
making  ic  round  like  a  Ball  ;  then  having  dipped  the-^round  End  in 
Honey,  to  rub  the  Tongue  therewith  once  a  Day  untill  it  be  whole. 

CHAP.    XXXVI.     Of  the  Barhes  or  Faps  underneath  a  Horfe  s  Tongue. 

THe  Barbcs  are  two  littlePaps  which  naturally  do  grow  under  every 
Horfe's  Tongue  whatfoever,  in  the  nether  Jaw  ^  yet  if  at  any 
time  they  fhoot  out,  and  grow  into  an  extraordinary  length,  or  by 
the  overflow  of  Humours  become  to  be  inflamed,  then  they  are  a 
Sorance,  and  with  the  Extremity  of  their  Pain,  they  hinder  the  Horfe 
from  Feeding.  The  Cure  of  them  is,  both  according  to  the  Opini- 
on of  the  ancient  and  late  Farriers,  abfolutely  to  clip  them  away  with 
a  pair  of  Shears,  clofe  to  the  Jaw,  and  then  to  wafh  the  Sore  either 
with  Water  and  Salt,  or  eife  with  Tartar  and  ftrong  Vinegar  mixed  to-: 
gether,  orelfe  with  Vinegar  and  Salt  j-  any  of  all  which  will  heal  them. 

CHAP     XXXVII.     Of  the  Tain  in  a  Horfe's  Teeth,  of  Wolfs-Teeth, 

and  faw  Teeth. 

A  Horfe  may  have  a  Pain  in  his  Teeth  through  divers  Occafions, 
as  partly  by  the  defcent  of  grofs  Humours  frOrii  the  Head  down 
unto  the  Teeth  and  Gums,  which  is  very  proper  to  Colts  and  young 
Horfes,  and  plainly  to  be  feen  by  the  Ranknefs  and  Swelling  of  the 
Gums  ;  and  alfo  he  may  have  Pain  in  his  Teeth,  by  having  two  extra- 
ordinary Teeth,  called  the  Wolfs  Teeth,  which  be  two  little  Teeth 
growing  in  the  upper  Jaws,  next  unto  the  great  grinding  Teeth,  which 
are  fo  painful  to  the  Horfe^  that  he  cannot  endure  to  chaw  his  Meat, 
but  is  forced  either  to  let  it  fall  out  of  his  Mouth,  or  elfe  to  keep  it'ftill 
half  chewed.  Again,  a  Horfe  will  have  a  great  Pain  in  his  Teeth, 
when  his  upper  Jaw-Teeth  be  fo  far  grown,  as  they  over-hang  the 
nether  J  aw- Teeth  ;  and  therewith  alfo  be  fo  fharp,  as  in  moving  .his 
Jaws,  they  cut  and  raze  the  Infides  of  his  Cheeks,  even  as  they  were 
razed  with  a  Knife.  Laftiy,  a  Horfe  may  have  a  great  pain  in  lis 
Teeth,  when  either  by  Corruption  of  Blood,  or  fome  other  flatufal 
Weaknefs,  the  Horfe's  Teeth  growloofe  and  fore,  in  fuch  manner,  thac 
thro'  the  Tendernefs  thereof,  he  is  not  able  to  chaw  or  grind  his  Food. 
Now  for  the  feveral  Cures  of  thefe  Infirmities,  you  fhall  underftand. 
That  firft  as  touching  the  general  Pains  in  a  Hoffe's  Teeth  which  do 
come  by  Means  of  the  Dxftillation  of  Humours,  it  fe  thought  fit  by 

the 


Lib.  II.  Of  Cures  Chyrurgical.  l6i 


the  ancienteft  Farriers,  firft  to  rub  all  the  outfide  of  the  Horfe's  Gums 
Avich  fine  Chalk  and  ftrong  Vinegar  well  mix'd  together. 

Other  ancient  Farriers  ufe  after  chey  have  fo  waftied  the  Gums,  to 
ftrow  upon  them  the  Powder  of  Pomgranate  Pills,  and  to  cover  the 
Temples  of  the  Head  with  the  Plaifter  of  Pitch,  Rozen,  and  Maftick, 
molten  together,  as  hath  been  before  fufficiently  declared. 

Now  for  the  Cure  of  Wolfs-Teeth,  or  the  Jaw  Teeth  (according 
to  the  Opinion  of  the  ancient  Farriers)  it  is  thus :  Firft,  Caul'e  the 
Horfe*s  Head  to  be  tied  up  high  to  fome  Poft  or  Rafter,  and  hh  Mouth 
to  be  open'd  with  a  Cord  fo  wide,  that  you  may  eafily  fee  every  Part 
thereof:  Then  take  an  Inftrument  of  Iron  made  in  all  the  Points 
like  unto  a  Carpenter's  Gouge,  and  with  your  left  Hand  fer  the  Edge 
of  the  Tool  at  the  Foot  of  the  Wolfs  Teeth  on  the  outfide  of  the  Jaw, 
turning  the  hollow  fide  of  the  Tool  downwards,  hclding  your  Hand 
lleadily,  fo  as  the  Tool  may  not  flip  nor  fwerve  from  the  afore faid 
Teeth;  then,  having  a  Mallet  in  your  right  Hand,  ftrike  uponthcHead 
of  the  Tool  a  good  Stroke,  wherewith  you  may  loofen  the  Tooth  and 
make  it  bend  inward,  then  ftraining  the  midft  of  your  Tool  upon  the 
Horfe*s  nether  Jaw,  wrench  the  Tooth  outward  with  the  infide  or 
hollow  fide  of  the  Tool,  and  thruft  it  clean  out  of  his  Head  ;  which 
done,  ferve  the  other  Wolfs  Teeth  on  the  other  Side  in  like  manner, 
and  then  fill  up  the  empty  Holes  with  Salt  finely  brayed. 

Other  ancient  Farriers  ufe,  (and  I  have  in  mine  Experience  found 
it  the  better  Practice)  only  when  the  Horfe  is  either  tied  up  or  caft, 
and  his  Mouth  opened,  to  take  a  very  fharp  File,  and  to  file  the  Woifs* 
Teeth  fo  fmooth  as  is  poflible,  and  then  wafh  his  Mouth  with  a  little 
Allom-water.  Now  if  the  upper  Jaw  Teeth  over-hang  the  nether 
Jaw  Teeth,  and  fo  cut  the  Infide  of  the  v:outhas  is  aforefaid,  then 
you  fhall  take  your  former  Tool  or  Gouge,  and  witli  your  Mallet  fti  ike 
and  pare  all  thofe  Teeth  (hotter  by  little  and  little,  by  Degrees,  ru.i- 
ning  along  them  even  from  the  firlt  unto  thelaft,  turning  the  hollow- 
fide  of  your  Tool  towards  the  Teeth,  by  which  Mea.s  you  fhall  not 
cut  the  infides  of  the  Horfe*s  Cheeks ;  then  with  youi  i  .le,  file  them 
all  fmooth,  without  any  raggednefs,  and  then  wafh  the  Horfe's  Mouth 
with  Vinegar  and  Salt.  LalUy,  if  the  Pain  do  proceed  from  the 
Loofenefs  of  the  Teeth^  then  the  Cure  is,  according  to  the  Opinion 
of  the  ancient  Farriers,  firft  to  caft  the  Horfe,  and  prick  all  his 
Gums  over  with  a  Launcet,  making  them  bleed  well,  then  rub  them 
all  over  with  Sage  and  Salt,  and  it  will  faften  them  again. 

Others  ufe  to  let  the  Horfe  bltod  in  the  Vein  under  the  Tail,  next 
the  Rump,  and  then  to  rub  all  his  Gums  with  Sage,  and  to  give  him 
in  his  Provender,  the  tender  crops  of  Black  Briars  ^  or  elfe  wafh  all 
his  Mouth  with  Honey,  Sage,  and  Salt  beaten  together^  and  by  no 

Y  means 


I  ^1  Of  Cures  Chyrurgical.  Lib.  11. 


means  let  the  Borie  eat  any  moift  meat^  for  cold;,  muift,  and  Marifli 
Feeding  in  «he  Winter,  only  breedeth  this  Difeafe  of  Loofenels  in 
the  Teethj  and  it  is  of  all  other,  mofl  proper  to  the  Sorrel  Horfes, 

CHAP.     XXXVIII.      Of  Difeafes  in  the  Neck  and  fi^'ithers^  and 
firjt  of  the  Crick  in  the  Neck. 

TH  E  Crick  in  the  Neck  of  the  Horfe,  is^,  when  he  cannot  turn  his 
Neck  any  way,  but  holds  it  ftill  right  forth,  infomuch  that  he 
cannot  bow  down  his  head  to  take  up  his  Meat  from  the  ground,  bur 
with  exceedini<  great  Pain  ^  and  furelv  it  is  a  kind  of  Convulfion  of 
the  Sinews,  which  proceedeth  from  cold  Caufes,  of  which  we  have 
fpoken  very  fufficicntly  before  ;  it  alfo  proceedeth  fometimesfrom  over- 
heavy  Burthens  that  be  laid  upon  a  Horfc's  fhoulders,  or  by  over-much 
djying  up  of  the  Sinews  of  the  Neck.  The  Cure  thereof,  according 
to  the  Opinion  of  the  Ancient  Farriers,  is,  Firft  to  thruft  a  fharp  hot 
Iron  through  the  Flefli  of  the  Neck  in  five  feveral  Places,  every  one 
diftimt  from  the  other  three  leches,  (but  in  any  cafe  beware  of  touch- 
ing any  Sinew)  then  rowel  all  the  aforefaid  Places  either  with  Horfe- 
hair.  Flax,  or  Hemp,  for  the  Space  of  fifteen  Days,  and  anoint  the 
Rowels  with  Hogs-greafe,  and  the  Neck  will  foon  be  reftor'd.  Others 
ufe,  if  the  Crick  caufeth  the  Horfe  to  hold  his  Neck  ftrait  forward^ 
which  flieweth  that  both  fides  are  equally  perplexed,  to  take  a  hot 
Drawing-Iron,  and  draw  the  Horfe  from  the  Root  of  the  Ear,  on 
both  fides  the  Neck,  from  the  midft  of  the  fame,  even  down  the 
breaft.  a  flraw  deep,  fo  as  both  ends  may  meet  on  the  breaft ;  then 
make  a  hole  through  the  skin  of  the  Forehead,  hard  under  the  foretop, 
■and  thrull  in  a  Cornet  upward  between  the  skin  and  the  fiefh,  a  hand- 
ful deep;  then  either  put  in  a  Goofe-Feather  doubled  in  the  midft,  and 
anointed  with  Hogs-greafe,  or  elfe  a  Rowel  of  either  Horn  or  Lea- 
ther with  a  hole  in  the  midft ;  any  of  which  will  Jceep  the  hole  open^ 
to  the  intent  the  Matter  may  iflue  forth ;  and  this  you  fhall  keep  open  the 
fpace  of  ten  days,  but  every  day  during  the  Time,  the  Hole  muft  be 
clcanfed  once,  and  the  Feather  or  Rowel  alfo  cleanfed  and  frefh 
anointed  and  put  in  again ;  and  once  a  day  let  him  ftand  upon  the  bit 
an  hour  or  two,  or  elfe  be  ridden  abroad  two  or  three  miles,  by  fuch 
an  one  as  will  beat  the  Horfe's  head,  and  make  him  bring  it  in^  but 
if  the  Crick  be  fuch  that  it  maketh  the  Horfe  to  hold  his  Head  awry 
upon  the  one  fide,  which  flieweth  that  but  one  fide  of  the  Neck  is 
troubled,  then  you  fhall  not  draw  the  Horfe  with  a  hot  Iron  on  both 
fides  of  the  Neck,  but  only  on  the  contrary  fide,  as  thus:  if  he  bend 
his  head  towards  the  right  fide,  then  to  draw  him,  as  is  aforefaid^ 
only  on  the  left  fide,  and  to  ufe  the  reft  of  the  Cure  as  is  abovefaid, 
and  if  Neceffity  do  require,  you  may  fplent  the  Horfe's  Neck  alfo 
flrait  with  ftrong  fplems  of  Wopd.  I. 


Lib.  II.  Oj  Cicres  Chyrurgkal,  163 


I  have  cured  this  Crick  in  the  Neck  only  by  bathing  the  Horfe*s 
Neck  in  the  Oil  of  Peter,  or  the  Oil  of  Spike  very  hot»  and  then  rol- 
ling it  all  up  in  wet  Hay  or  rotten  Litter,  and  keeping  the  Horfe 
exceeding  warm,  without  ufing  any  burning,  wounding,  or  other 
Violence. 

CHAP.     XXXIX.      Of  the  Wens  in   the  Neck. 

A  Wen  is  a  certain  Bunch  or  Kernel  on  the  Skin,  like  a  Tumor  or 
Swelling  ;  the  infide  whereof  is  fometin-ies  hard  like  a  griftle 
and  fpongeous  like  a  skin  full  of  foft  Warts ;  and  fometimes  yellow  like 
unto  kufty  Bacon,  with  fonie  white  Grains  amongft.  Now  of  Wens 
fome  are  great,  and  fomc  be  fmall^  alfo  fome  are  very  painful,  and 
fome  not  painful  at  all.  They  proceed,  as  fomc  imagine,  of  naughty, 
grofs,  and  flegmatick  Humours,  binding  together  in  fome  fick  part  of 
the  Body.  And  others  fay,  they  proceed  from  taking  of  cold,  or  from 
drinking  of  waters  that  be  raoft  extream  cold  ^  but  I  fay,  that  altho* 
they  may  proceed  from  thefe  Caufes,  yet  moft  generally  they  proceed 
from  fome  pinching,  bruifmg,  biting,  ripping,  or  galling,  either  of 
girths,  halter,  collar,  or  any  other  Thing  whatfoever. 

The  certaineft  Cure  thereof,  is  this.  Take  of  Mallows,  Sage  and 
red  Nettles,  of  each  one  handful ;  boil  them  in  running  Water,  and 
put  thereto  a  little  Butter,  and  Honey,  and  when  the  Herbs  be  foft 
take  them  out,  and  all  to  bruife  them,  and  put  thereunto  of  Oil  de  Bay 
two  ounces,  and  of  Hogs-greafe  two  ounces,  and  warm  them  toge- 
ther over  the  fire,  mixing  them  well  together:  that  done,  plaiftcr  it 
upon  a  piece  of  Leather,  fo  big  as  the  Wen,  and  lay  it  to  fo  hot  as 
the  Horfe  can  endure  it,  renewing  it  every  day  in  fuch  fore  the  (pace 
of  eight  days,  and  if  you  perceive  it  will  come  to  no  Head,  then 
Launce  it  from  the  raidft  of  the  Wen  downward,  fo  deep,  that  the 
matter  in  the  bottom  may  be  difcovered  and  let  out  ^  which  done 
heal  it  up  with  this  Salve  ;  Take  of  Turpentine  a  quartern,  and  wafh 
it  nine  Times  in  fair  Water,  then  put  thereunto  the  Yolk  of  an  Eg^ 
and  a  little  Englifh  Saffron  beaten  into  Powder,  and  make  a  Tent  or 
Rowl  of  Flax,  and  dip  it  in  that  Ointment,  and  lay  it  to  the  fore 
renewingthe  fame  every  day  once  or  twice,  until  the  Wen  be  cured. 

Others  ufe  in  this  cafe,  with  a  hot  Iron  to  burn  and  fear  away  all 
the  fuperfluous  flefli,  and  then  to  heal  up  the  Sore  either  with  the 
Ointment  laft  rehearfed^  or  elfe  with  the  Powder  of  Honey  and  Lime 
mixt  together;  and  this  manner  of  Cure  is  by  much  the  fpeedier. 
CHAP.    XL.     Of  Swelling  in  the  Neck  after  Blood-let'inr, 

TH  E  Swelling  of  a  Horfe's  Neck  after  BlooJ-letting,  may^come 
through  divers  Occafions,  as  namely,  by  ftriking  through  the 
Veins,  fo  as  fome  of  the  Blood  being  gotten  betwixt  che  fleOi  and  the 
Vein,  it  there  corrodeth  and  turneth  to  an  Impolthume,  or  elfe  by  ftri- 

Y  z  king 


1 5^  Of  Cures  ChymrgkaL  Lib.  11, 

king  the  Vein  wirh  a  rufty  Fleam,  whereby  the  Vein  rankleth,  or  by 
fonie  cold  Wind  ftriking  fuddenly  into  the  hole,  or  laftly^  by  fufFer- 
ing  the  Horfe  too  foon  to  thruit  down  his  Head,  and  graze  or  feed, 
whtrcby  Humours  reforcing  to  that  Place,  breed  a  great  Inipofthu- 
mation  :  The  Cure  is,  according  to  the  Opinion  of  fome  Farriers,  to 
take  Hemlock  and  (tamp  it,  and  then  to  mingle  it  with  Sheeps-dung 
and  Wine-Vinegar,  and  fo  making  a  Plaifter  thereof,  to  lay  it  to  the 
Swelling,  renevviDg  ic  once  a  day  until  it  be  whole.  Other  Farriers 
ufe  tirft  to  anoint  the  Place  with  the  Oil  of  Camomile  warmed,  and 
then  to  lay  upon  it  a  little  Hay  wet  in  cold  Water,  and  bind  ic  about 
with  a  Cloth,  renewing  ic  every  Day  for  the  Space  of  a  Week,  to  fee 
whether  it  wi;l  grow  to  a  head,  cr  elfe  vanifh  away^  if  it  grow  to 
ahead  you  may  then  launce  it,  and  thruit  out  t' e  matter;  then  heal 
it  up  by  tenting  ic  wich  Flax,  dipt  in  Turpentine  and  Hogs-greafe  mol- 
ten together,  'drtffing  it  once  a  day  until  ic  be  whole. 

CHAP.     XL  I.     How  ta  Staunch  Blood, 

IF  your  Horfe  either  by  Wound  or  other  Accident,  or  by  the  igno- 
rance of  any  unskilful  Farrier  that   letceth  him  blood  when  the 
Sign  is  in  that  place,  bleedeth  fo  exceedingly  that  he  will  not  be  (laun- 
ched, you  fhall  then  according  to  the  Opinion  of  old  Farriers,    lay 
unto  the  Wound  a  licde  New  Horfe- Dung  Tempered  wich  Chalk  and 
Strong  Vinegar,  and  not  to  remove  it  from  rhence  the  fpace  of  three 
days ;  or  elfe  to  lay  unto  it  burnt  Silk,  burnt  Felt,  or  burnt  Cloath,  any 
of  which  will  ftaunch  blood.     Others  ufe  to  pour  into  the  Wound 
the  Juice  of  Coriander,  or  elfe  to  let  the  Horfe  chew  in  his  Mouth  the 
leaves  of  Periwinkle.     O' hers  ufe  to  take  of  bruifed  Nettles,  and  lay 
them  to  the  Wound ;  or  elfe  wild  Tanfey  bruifed,  or  hot  Hogs-dung, 
Others  ufe  to  take  bruifed  Sage  and  lay  ic  ro  the  Wound  j  or  elfe  the 
Coame  about  the  Smiths  Forge;    or  elfe  a  clod  of  Earth,    or  bruifed 
Hyilbp  ;  or  foft  crops  of  Hawthorn  bruifed  ;  or  elfe  to  take  two  ounces 
of  the  Horfe's  Blood  and  boil  it  until  it  come  to  a  Powder  and  then 
put  that  Powder  into  the  Wound, 

Bur  when  all  thefe  fail,  as  in  fome  Extremities,  I  have  found  them 
do ;  then  for  your  only  refuge,  you  (hall  take  the  foft  Down  either  of 
Hares  Skin,  or  a  Coney  Skin,  and  (top  the  Wound  well  therewith, 
holding  it  fo  with  your  hand  till  the  Blood  ftaunch:  if  it  be  a  grievous 
f  re  Wound,  then  as  foon  as  the  blood  is  flaked,  fpread  a  Plaifter  of 
Bole-Armoniack  and  Wine- Vinegar  mixt,  over  the  Wound. 
CHAP.    XLH.     Of  the  falling  of  the  Crefi. 

TH  E  falling  of  the  Horfe's  Creft,   is,  when  the  upper  part  of  a 
Horfe's  Neck,  which  is  called  the  Creft,  leaneth  either  to  iheone 
or  the  other  fide,  and  wiU  not  ftand  upright  as  it  ought  to  do.    It  pro- 

ceedeth 


Lib.  II. 


Of  Cures  ChyrurgicaL 


ceedeth  mott  commonly  from  poverty  and  very  hard  keeping;,  and 
efpecially  when  a  fat  Horfe  falleth  away  fuddenly  upon  any  inward 
Sickneft.  The  Cure  (according  ro  the  oldeft  Farriers)  is^  firit  to  draw 
his  Creft  well,  a  full  ftraws  breadth  deep  on  che  concrary  fide  with  a  hot 
Iron,  the  edge  of  which  Iron  would  be  half  an  Inch  broad,  and  make 
both  your  Beginning  and  Ending  fomewhat  beyond  the  Fall,  fo  as  the 
firft  Draught  may  go  all  the  way  iiard  upon  the  edge  of  the  Mane, 
clofe  by  the  Roots  of  the  fame,  bearing  your  right  Hand  downward 
-Hito  the  Neckward  ;  Then  anfwer  that  with  another  draught  beneath, 
and  fo  far  diftant  from  the  firft,  as  the  fall  is  broad,  compaffing  as  it 
were  all  the  fall;  but  ftill  on  the  contrary  fide,  and  betwixt  thofe  two 
draughts,  right  in  the  midft,  draw  a  third  draught ;  then  with  an  Iron 
Button  of  almoft  an  Inch  about,  burn  at  each  end  a  Hole,  and  alfo  in 
the  fpaces  betwixt  the  draughts,  make  di- 
vers Holes  diftant  three  fingers  one  from 
another  as  this  Figure  doth  plainly  fhew 
you.  That  done,  to  kill  che  Fire,  anoint 
it  every  Day  once  with  frefh  Butter  for  a 
Week  or  more;  then  take  of  Mallows  and 
handful,    boil  them  well  in  running  Water, 


165 


/;miiititii'iitii)roitHiiMffliiiBiii>M\tiiiwi'>.: 


of  Sage,  of   each  one 
and  wafh  the  burning 
away  till  it  be  raw  Flefii,   and  then  dry  it  up  with  the  Powder  of. 
Honey   and  Lime. 

Other  Farriers  ufe  for  this  Infirmity,  firft  to  caft  the  Horfe  upon- 
fome  foft  Dunghil,  or  other  eafie  Place,  and  with  a  Knife  to  cut  away 
the  flefli  on  the  hanging  or  under  fide  of  the  Creft,  even  from  the 
fore  end  thereof  to  the  hinder  end,  fix  Inches  broad  and  two  Inches 
thick,  or  fomewhat  more  in  the  middle  thereof  where  it  is  the  thickeft, 
then  groping  the  Creft  with  your  hands,  to  pare  the  thickeft  part  there- 
of,  till  it  come  all  to  one  thinnefs,  then  holding  the  Horfe  ftill  faft 
bound,  to  cover  all  the  place  with  great  handfuls  of  Swines  Dung 
prepared  for  the  purpofe,  and  hold  it  to  the  fore  place  an  hour  toge- 
ther, until  the  blood  be  ftaunched  ;  Then  let  the  Horfe  arife,  and 
lead  him  into  the  Stable  t>ing  him  in  fuch  fort,  that  he  may  neither 
rub  his  Neck  nor  lie  down  ;  then  the  next  Morning  take  good  ftore 
of  burnt  Allom  beaten  to  Powder,  and  ftrow  it  all  over  the. fore  place, 
and  fo  let  him  ftand  for  two  days  after,  without  any  ftirring,  left  the 
Wound  fhould  bleed  again  ,  then  at  the  end  of  thefe  two  days  you  fhall 
bathe  the  foros  gently  with  a  fine  Linen- Cloth,  dipt  in  warm  Urine,  and 
then  drying  the  fore  again,  throw  more  burnt  Allom  upon  it,  and  af- 
ter anoint  all  about  the  outfide  of  the  Edges  of  the  Sore  with  Un- 
guentum  Album  Camphoratum,  more  than  an  Inch  broad ;  thus  you 
fliall  drefs  him  every  day  once  on  that  fids  of  the  Greft  which  did  fall  ^ 
then  for  the  contrary  fide  you  ihall  draw  hilMane  thereon,  and  plat 


J  66  Of  Cures  Cbymrgtcal.  Lib  II. 

it  in  many  Plats ;  which  done,  you  fhall  to  thofe  Plars  with  thongs  of 
Leather,  faften  a  Cudgel  of  a  fooc  and  a  half  long ;  th^n  to  the  midft 
of  that  Caidgel  you  fhall  hang  a  piece  of  Lead  with  a  hole  in  it_,  of 
fuch  weight  as  will  poize  the  Creit  up  even,  and  hold  ic  in  his  right  place- 
Then  fh'.ul  you  draw  his  Crcft  on  that  lide  the  weight  hangs  with  a 
hoc  Dra  ving-lron,  even  from  the  top  of  the  Creft,  dov,n  co  the  point 
of  the  ftiouider,  making  divers  ftroaks  one  an  Inch  and  an  haif  from 
another ;  then  (liall  you  lay  upon  the  burnt  Places  a  Pluf^er  of  Pitch, 
Tar,  and  Rozcn  molten  together,  and  fo  let  the  weigh:  hang  till  all 
the  fore  places  be  healed,  and  there  is  no  queftion  but  the  Creft  will 
iand  both  upright  and  ftrongly, 

CHAP.    XLIIL     A  certain  and  aff  roved  way^   how  to  raife  u$ , . 
the  CreB  that  is  fallen. 

THE  mofl  infallible  and  certain  way  to  raife  up,  and  to  keep  when 
it  is  lb  rifen,  a  Creft  that  is  fain,    is,  Firft  to  raife  up  the  fain 
Creft  with  your  hand,  and  to  place  it  in  fuch  wife  as  you  would  have  it, 
and  it  ought  to  ftand  ;  then  having  one  ftanding  on  the  fame  fide  the 
Creft  falleth  from,  let  him  with  one  hand  hold  up  the  Creft,  and  with 
the  other  thruft  out  the  bottom  or  foundation  of  the  Creft,  fo  as  it  may 
iland  upright ;  then  on  that  fide  to  which  it  falleth,  with  an  hot  Iron 
(fomewhat  broad  on  the  Edge)  draw  his  Neck  firft  at  the  bottom  of 
the  Creft,   then  in  the  midft  of  the  Creft,    and  laftly,  at  the  fetting 
on  of  the  hair,  and  be  fure  to  draw  it  through  the  Skin,  but  befure 
no  deeper^  for  this  will  inlarge  and  open  the  Skin. 
.     Then  on  the  other  fide  (from  whence  the  Creft  falleth)  gather  up 
the  skin  with  your  hand,  and  with  twoPlaifters  of  Shoe-makers  Wax 
laid  one  againft  another  at  the  edge  of  the  Wound,    and  with  fmooth 
fplints  to  ftay  the  skin,  that  it  may  fhrink  neither  upwards  nor  down- 
wards; then  with  a  pair  of  fliarp  Scizars  clip  away  all  the  fpare  skin 
which  you  had  gathered  up  with  your  hand,  then  with  a  needle  and 
fome  red  filk,  fticch  the  skin  together  in  divers  places,  and  to  keep  the 
skin  from  breaking,  ftitch  the  edges  of  the  Plaifter  together  alfo,  then 
anoint  the  Sore  with  Turpentine,  Honey  and  Wax  molten  together, 
and  the  places  which  you  drew  with  the  hot  Iron,  with  piece-greafe 
made  warm  ;  and  this  do  twice  a  day,'  till  all  be  whole,  and  have 
great  care  that  your  Splints  fhrink  not.- 

CHAP.    XLIV.     Of  the  Manglnefs  in  a  Horfes  Mane. 

THE  Manginefs  whichisin  the  Maneof  a  Horfe,  andmakethhim 
fhed  his  Hair,    proceedeth  either  from  the  ranknefs  of  blood, 
poverty,  or  loufinefs,  or  elfe  of  rubbing  where  a  Mangy  Horfe  hath  rub- 
bed, or  elfe  of  fretting  duft  lying  in  the  Mane  for  want  of  good 
$  dreffing. 


Lib.  11.  Of  Cures  Chyrurgical, 

drefling.  The  Signs  are^  the  apparent  rubbing  and  itching  of  the 
Horfe  about  the  Mane  and  Neck,  and  the  Scabs  fretting  both  the  flefh 
and  the  skin^  belides  the  fhedding  and  falling  away  of  the  hair._  The 
Cure  (according  CO  the  Opiaion  of  fomeof  our  old  Farriers)  is^  firil 
let  him  biood  on  the  Neck-vein,  and  cut  away  all  the  hair  from  the 
Scabs,  then  with  a  hot  Iron  as  big  as  a  Man's  Finger,  fear  all  the  fore 
place  even  from  the  one  end  to  the  other;  then  anoinc  all  the  place 
you  fo  burnt,  with  Black  Soap,  and  now  and  then  wafli  it  with  ftrong 
Lye  and  Black  Soap  mixt  together. 

Other  good  Farriers  for  thisManginefs  only  take  of  frefh  greafe  one. 
Pound,  of  Quick^filver  one  ounce,  of  Brimftone  one  ounce,  of  Rape- 
Oil  half  a  pint,  mingle  them  together,  and  llir  them  continually  in  a 
pot  with  a  flice,  until  the  Quickiilver  be  fo  wrought  wirh  the  rtft,  ^^ 
you  fhall  perceive  no  Quick-filver  therein :  that  done,  take  a  bluat 
Knife,  or  an  old  Horfe-comb,  andfcratch  all  the  iMangy  places  there- 
with until  it  be  raw  andblcody,  and  then  anoint  it  with  this  Oint- 
ment in  the  Sun-fliine,  if  it  may  be  to  the  intent  the  Ointment  may^ 
fmk  in,  or  elfe  hold  before  it  either  a  hot  Fire-pan,  or  a  hot  Bar  of 
Iron,  to  make  the  Ointment  melt  into  the  tiefli,  and  if  you  fee  that: 
within  three  days  after  thus  once  anointing  him  he  leave  not  rubbiiig, 
then  mark  in  what  place  he  rubbeth,  and  drefs  that  place  again,  and; 
queftionlefs  it  will  ferve. 

CHAP.    XLV.     Of  the  fjedd'mg  of"  Hair  in  the  Mane. 

HAir,  for  the  moft  part,  fhedderh  or  falleth  from  the  Mane  of  a 
Horfe  by  reafon  of  certain  little  Worms  which  eat  and  fret  the 
roots  of  the  Hair  afunder.  The  Cure  whereof  is,  firft'to  anoint  the 
Mane  and  Creft  with  black  Soap,  and  then  ro  make  a  ftiong  Lye, 
either  of  running  Water,  and  Afh-afhes,  or  elfe  of  Urine  and  Aftir 
aftiesj  and  with  that  to  wafh  the  Mane  all  over>  and  it  will  help  him. 

CHAP.    XL VI.     Of  the  Vain  and  Grief  in  a  Horfis  Withers.     '' 

BOth  to  a  Horfe's  Withers,  and  alfo  to  his  Back,  do  happen  many 
Infirmities  and  Sorances,  feme  proceeding  from  inward  Caules, 
as  of  the  <^orruption  of  Humours,  and  Ibraeiinics  of  outvv^ard  Caafes, 
as  through  the  galling,  pinching  and  wringing  (f  feme  naughty  b«d- 
dle,  or  fome  heavy  Burthen  laid  on  the  Horit%  Back,  or  fuch  like. 
And  of  thefe  Griefs  fome  be  fmall,  and  fome  be  great.  The  fm a  11  are 
only  fuperficial  Blifters,  Swellings,  light-galls,  orBrulfings,  and  are 
eafily  cured;  but  the  great  are  thofe  which  pierce  to  the  very  Eone, 
and  be  moft  dangerous,  efpecially  if  they  be  nigh  to  the  back  Bone. 
Then  to  fpeak  firft  to  the  fmaller  gallings,  whenfoever  yoa  fhall  fee 
any  fwellings  to  arife,  either  about  your  Horfe's  Withers,  or  anyjather 

par:: 


1 58  Of  Cures  Chyrurgtcal.  Lib.  IL 

part  of  his  Back,  the  Cuie  is,  (according  to  the  Opinion  of  fomeof 
the  o'.d  Farriers)  ftrft  of  all  if  the  piace  be  much  fwoln  and  feftred, 
then  to,pi'-rce  it  with  a  fharp  hot  Iron  in  many  parts  on  both  Jides 
of  the  iSlcck^  and  then  put  into  the  fame  Tents  of  Linen  Cloth,  dipt 
in  warm  Sallet-Oil,  and  then  after  to  dry  and  heal  it  up  with  the 
Powder  of  Honey  and  Lime  mixt  together. 

Others  ufe  to  take  Barter  and  Salt,  and  to  boil  them  together  until 
rhey  be  black  then  to  pour  it  hot  on  the  fwelling ;  and  then  to  take 
warm  Horfe-dung,  and  lay  it  on  the  fore  Back  until  it  be  whole, 
d reding  it  once  a  day. 

Others  (efpecially  the  bed  of  the  ancient  Farriers)  ufe  as  foon  as 
they  fee  any  fwelling  to  arife,  to  bind  unto  it  a  little  hot  Horfes  dung 
to  fee  if  that  wiil  attwage  it ,    which  if  it  will  not,  then  to  prick  it 
round  about  the  fwelling  with  a  Fleim,  Knife,  or  Launcet,  yetnottoo 
deep,  but  fo  as  it  may  pierce  th»  ->kin,  and  make  the  Blood  liTue  forth : 
that  done,  take  of  Mallows,  ofSmallage,  two  or  three  handfuls,  and 
boil  them  in  running- Water  until  they  be  fo  foft  as  Pap  ;  then  drain 
the  Water  foftly  from  it,  and  bruife  the  Herbs  in  a  treen  dilh,  putting 
thereunto  a  little  Hogs-greafe,  orelfe  SaHet-Oil,  or  Sheeps-fuet,   or 
any  other  frefhgreafe;  boil  them  and  ftir  them  together,  not  frying 
them  hard,  but  as  they  be  foft  and  fupple,  and  then  with  a  clout  lay 
it  warm  upon  the  fore,  renewing  it  every  day  once  until  the  fwelling 
be  gone,  for  it  will  either  drive  it  away,  or  bring  it  to  an  head,  which 
4ightly  chanceth  not  in  thefe  fmall  fwelling,  except  fome  Griftle  or 
Bone  be  perilbed.     Others  of  the  ancient  Farriers  ufe,  when  they  fee 
any  fwelling  to  arifc  about  a  Horfe's  back,  firft  to  (have  the  place  with  a 
Razor,  and  then  to  lay  thereto  this  Plaifter ;  Take  a  little  Wheat-flower 
and  the  White  of  an  Egg  beaten  together,  and  fpread  it  on  a  I  inen 
eioth,  which  being  laid  unto  the  fwelling  two  or  three  days    and  not 
removed,  will  bring  it  to  an  head ;  and  when  you  come  to  take  it  off, 
pull  it  away  fo  foftly  as  you  can  portibly,  and  where  you  fee  the  Cor- 
ruption gathered  in  a  head  together,  then  in  theioweft  place  thereof, 
pierce  it  upward  wich  a  fharp  Iron  fomewhat  hot,  that  the  matter  or 
corruption  may  come  out,  and  forget  not  to  anoint  the  fore  place  every 
•day  once  with  frefh  Butter  and  Hogs  greafe  until  it  be  wiole 

Orhers  of  our  late  Farriers  ufe,  when  they  fee  my  fwelling  only 
to  lay  wet  Hay  unto  it,  for  that  either  will  drive  it  away,  or  bring  it 
unto  a  head,  and  then  when  it  is  broken,  you  fhall  lay  upon  it  a  Piai- 
fler  of  Wine-Lees,  renewing  it  as  often  as  it  grows  dry,  and  if  your 
Lees  be  too  thin,  you  may  thicken  them  with  Wheat- flower:  or  if 
you  like  not  this  Medicine,  then  you  may  make  a  Plaifter  of  thick 
Barm,  as  great  as  the  Sore,  and  renew  it  once  a  Day  until  the  fwelling 
fee  affwaged  ^  but  if  you  fee  that  any  Corruption  be  knit  together  then 

you 


Lib.  II.  Of  Cures  ChyrurgkaL  i6q 


you.  fliall  Launce  it  in  the  nethermoft  part,  and  let  out  the  Matter, 
then  wafh  the  fore  either  with  Urine,  Ale,  or  Beer,  made  fcaiding 
hot,  then  dry  up  all  the  moij^ure  from  the  fore,  either  with  a  Li- 
nen Cloth,  or  with  a  Sponge  j  then  cover  all  the  fore  over  with  burnt 
Alloni  beaten  to  Powder :  And  thus  drefs  the  Horfe  once  a  day  until 
the  fiefli  be  grown  up  fo  high  as  you  would  have  ir,  then  fhall  you  drcf? 
the  fore  but  once  in  two  or  three  Days.  V.uz  if  you  fee  it  skinncth 
but  flowly,  then  may  \  ou  anoint  the  edge  of  the  fore  all  about  after  it 
hath  been  waflied  asaforefiiid,  with  Unguentum  Album,  for  that  will 
make  the  skin  come  faft  •  but  if  you  do  perceive  that  by  drefling  it 
too  feldom,  there  doth  begin  to  grow  any  proud  Hefli,  then  you 
ihall  take  a  dram  of  Mercury,  and  mingle  it  with  an  ounce  of  Un- 
guentum Album,  and  anoint  all  the  fore  places  therewith  once  in 
two  days:  This  will  coned  the  proud  Flefli,  and  caufe  it  to  skin  and 
heal  fuddenly. 

Others  ufe  for  the  abating  of  thefe  fvvellings,  to  boil  Mallows  in  the 
grounds  of  Ale,  and  to  clap  it  hot  to  the  fwclling;  and  if  the  fwelling 
do  break,  vvafii  it  with  Pifs,  and  pour  hot  molten  Bu:ter  upon  it. 
Others  ufe  to  (have  away  the  Hair,  and  then  to  lay  very  hot  unto  it 
a  handful  of  Leeks  ftamp'd  and  mix'd  with  Boars  greafe,  or  e'.fe  to"  take 
a  turf  of  Earth  burned  red,  and  laid  to  as  hot  as  the  Horfe  c;in  fuffer 
it.  Others  ufe  to  take  Nettles  beaten  to  pieces,  and  mix*d  with  hoc 
Urine,  and  fo  lay  it  on  hot,  and  then  {"^t  on  the  Saddle  ;  and  then  if 
after  two  or  three  days  drefling,  the  fwclling  break,  then  look  if  there 
be  any  dead  flefh  within  the  fore,  and  either  eat  or  cut  it  out :  theri 
take  a  pound  of  frefh  greafe,  and  a  Pound  of  Sallet-Oil,  three  ounces  of 
white  Wax,  one  ounce  of  Turpentine  and  threedrams  of  Verdigreafe, 
melt  all  thefe  together,  and  tent  the  fore  therewith  rill  it  be  whole, 
for  this  will  both  eat  away  the  ill  Flefh,  and  incarnate  good.  Ochtrs 
take  green  Cpleworts  and  ftamp  them  in  fwines-greafe,  and  lay  it 
plaifterwife  on  the  fore,  and  it  will  alfwage  if,  eipecially  if  you  ride 
the  Horfe  a  little  to  make  the  Medicine  enter  in.  Now  if  there  be  no 
great  fwelling,  but  only  the  skin  chafed  off,  then  you  fiiall  wafli  the 
raw  place  with  Water  and  Salt,  or  elfe  with  warm  Wine,  and  fp:inkle 
upon  it  the  Powder  of  Honey  and  Lime;  or  elfe  the  Pcwder  of 
MyrrH,  or  the. Powder  of  burnt  Silk,  or  Felt,  or  Cloath  or  of  any 
oldPoft.^".^'^*  j^^  ",^'; 

Otli'^rJParriefs  life  when  only  the  skin  is  galled  off,  to  take  a  fpoon- 
ful  of  thick  Cream,  and  to  put  as  much  Chimney-foot  into  it  as  will 
tnake  it  thick  hke  an  Ointment,  and  then  to  lay  it  upon  the  fure,  and 
4ueliionlefs  it  will  heal  it  prefently  if  the  Wound  be  not  very  deep. 

Z  CHAP. 


170 


Of  Cures  CbymrgicaL  Lib.  II. 


CHAP'    XL VII.      Of  any  galled  Back   or  Withers y    how  great 

foe'ver  the  Swelling  or  Inflammation  he, 
V  the  Swelling^  Pinch,  Wringing,  or  Gall,  either  upon  the  Wi- 
thers or  any  part  of  the  Back  of  a  Horfe  be  extraordinary  great, 
and  much  inflamed,  fothat  there  is  no  apparent  hope  that  it  can  be 
got  away  without  much  Apofthumarion  j  then  the  Cure,  according 
to  the  Opinion  of  the  ancicnteft  Farriers,  is.  To  take  Barm,  and 
mix  it  wich  fo  much  Soot  of  a  Chimney,  and  make  it  fo  thick  there- 
with that  it  fh.all  feem  Hke  Tar,  and  with  that  make  a  Piaifter,  and 
lay  it  lo  the  fore  place,  renewing  ic  twice  a  day,  and  it  will  very 
fudJenly  both  draw  and  heal  it  pcrfeftly. 

Othtrs  ufe  to  take  a  har,dful  of  Bay-Salt,  and  a  handful  of  great 
and  fmallOatmeal,  and  put  a  quantity  of  old  ftaie  Urine  thereto,, 
and  ftir  them  all  together,  and  temper  it  like  pap,  or  pafte,  and  then 
make  round  balls  thereof,  then  throw  rhem  in  a  Fire,  and  make  them 
red  hot  •  then  take  them  forth  and  beat  them  to  hue  Powder,  and 
then  ftrow  of  that  Powder  all  over  the  fore,  fo  oft  as  you  fhall  fee  any 
part  thei-eof  bare,  and  it  will  heal  it.  Other  Farriers  ufe  if  they  fee 
the  fwclling  to  be  any  thing  great,  firft  to  draw  round  about  the  iwel- 
iing  wirh  a  hot  Iron,  and  then  crofs  him  with  the 
fame  Iron,,  in  manner  of  this  Figure:  then  take  a 
round  hot  Iron,  having  a  fti^rp  point,  and  thruft  it 
up  into  the  fwelling  on  each  fide  upwards  towards 
the  point  of  the  Withers,  or  top  of  the  Back,  to 
the  intent  that  the  Matter  may  iffue  downwards  at 
both  the  holes ;  that  done,  tent  both  the  holes  firft  with  a  tent  dipt  in 
Hogs-greafe  to  kill  the  Fire,  and  alfo  anoint  all  the  burnt  places  there- 
wi:hv  continuing  fo  to  do  until  the  fwelling  be  alfwaged,  renewing  the 
tent  every  day  once  until  the  fiery  matter  be  fallen  away;  then  tent 
him  again  with  waflied  Turpentine,  mingled  with  the  Yolks  of  three 
or  tour  Egg5,  and  Saffron,  renewing  the  Tent  every  day  once  until 
it  be  v/hole. 

But  if  for  all  this  the  fwelling  do  not  go  away,  then  it  is  a  fign  of 
fome  inward  Impolthumation,  and  then  ic  (liall  be  good  that  yoa  lance 
it,  and  let  out  the  Corruption ;  then  take  of  Honey  half  a  pint,  of 
Verdigreafe  two  ounces  beaten  to  Powder,  and  mix  it  together  with 
Honey,  then  boil  them  in  a  Pot  until  they  look  red,  then  being  luke- 
vvarun,  make  either  a  Tent  or  a  Piaifter,  according  as  the  Wound  fhall 
require,  renewing  the  fame  every  day  once  until  it  be  whole.  But 
the  fore  ma  be  fo  vehement,  that  for  want  of  looking,  to  in  time,  if 
k  be  on  the  Withers,  it  wiU  pierce  downwards  betwixt  both  the 
ihoulders,    even    unto  the  Body^  which  is  moft  dangerous  and  very 

mortal, 


Lib.  II.  Of  Ctcres  ChyrurgicaL  in\ 

morcalj  therefore  whenfoever  you  fhall  fear  any  fuch  hollownefsj  you 
fhall  tenc  the  hole  with  the  Salve  laft  mevitioned,  and  thruft  after  it  a 
good  piece  of  dry  ^punge^  as  well  to  keep  the  hole  open,  as  alfo  to 
fuck  out  the  Corruption^  and  this  you  fhall  renew  once  a  day  until  the 
fore  be   whole, 

§CJ=*  Others  of  our  late  Farriers  ufe  to  take  Butter,  Vinegar,  and 
Bay-Saltj  and  melting  them  together,  lay  it  to  the  fore  warm  until  it 
break,  then  ftrow  upon  it  either  Soot,  or  the  Powder  of  Clay  Wall, 
but  if  it  be  much  feftred,  then  take  a  pottle  of  Verjuice,  two  penny- 
worth of  green  Copperas,  and  boil  it  unto  a  pint  and  a  half:  Then 
wafh  and  learch  the  hollownefs  therewith,  then  fill  the  hole  with  red 
Lead,  and  fo  let  it  remain  three  da5's  untouched,  then  wafh  it  with 
the  fame  water  again,  and  fill  the  hole  again  with  red  Lead,  and  fo 
every  other  Day  wafh  it  with  that  Water,  and  lay  red  Lead  thereon, 
and  it  will  heal  the  foreft  Back  whatfoever.  Now  all  thefe  Medicines 
already  rehearfed  are  fufficient  enough  for  the  healing  of  any  gall'd  back 
whatfoever  j  yet  forafmuch  as  divers  Farriers  hold  divers  Opinions, 
and  think  what  they  know  to  be  only  beft  approved,  and  inafmuch 
as  you  fhall  not  be  ignorant  of  any  Man's  Skill  or  Knowledge,  which 
beareth  any  ground  of  reafon  in  it;  I  will  repeat  you  a  Catalogue  of 
other  Medicines,  which  alTuredly  are  all  good  in  their  kinds,  and  you 
may  ufe  them  as  occafion  Ihall  be  adminiftred. 

Firft  then  know.  That  the  Powderof  Briar-  Leaves  will  dry  and  heal 
up  any  galled  Back.  Alfo  Rye- flower,  the  White  of  an  Egg,  Honey, 
Barley  ilraw  burnt,  and  Soot,  will  dry  up,  and  heal  a  fore  Back :  the  . 
Powder  of  Honey  and  unflackt  Lime  will  skin  any  Gall ;  the  Powder 
of  wild  Cucumbers  dried  in  an  Oven,  will  heal  any  Gall,  provided  the 
Sore  be  firft  wafht  with  Vinegar.  Onions  boiled  in  Water,  and  laid  hot 
toafwoln  Horfe'sBack,  will  aiTwage  the  fwelling ;  and  the  yolk  of  an 
Egg,  Salt,  and  Vinegar  beaten  together,  willhealit  when  it  is  broken, 
provided  that  you  wafh  the  fore  firft  with  Ale.  wherein  Rofemary  hath 
been  fod.  The  Soot  or  Grime  of  a  Brafs  Pot,  the  Powder  of  the 
bone  of  Crab^fifh,  or  the  Powder  of  Oyfter  fhells,  any  of  thefe  will 
dry  and  skin  a  galled  Back. 

Lallly,  (and  befides  it,  a  Man  needeth  no  more  Medicines)  for  this 
purpofe.  Take  Hay  and  boil  it  ftrong  in  Urine,  and  lay  it  to  the  fwel- 
led  place,  and  it  will  either  afTwage  it,  or  bring  it  to  a  Head,  then 
Lance  it,  andlet  out  the  matter  ;  then  flop  the  hole  with  Rozin,  Wax, 
and  frefh  Greafe  molten  together  ;  but  if  you  find  any  drad  fiefh  to 
grow  within  the  fore,  then  eat  it  out  with  either  Verdigreafe  beaten  to 
Powder  and  ftrewed  thereon,  or  elfe  with  Mercury  calcined,  called,, 
of  fomc  Precipitate,  being  likewife  ftrowed  on  the  proud  fiefti;  and 
when  the  proud  flefh  is  gone,  you  may  dry  up  the  Sore  only  with  the 

Z  z  Powder 


iji  Of  Cures  Chyrurgicah  Lib  II, 


Powder  of  Rozin,  and  nothing  elfe.     See  farther  of  this  Difeafe  in 
the  new  Addition  for  the  Fittula,,   marked  thus  V^ 

CHAP.    XL VIII.     Of  a  Canker  in  the  Withers  »f  a  Horfe. 

IF  a  Horfe  after  he  hath  been  violently  wrung  upon  the  Withers_,. 
be  fuffered  to  go  unlocked  to,  and  that  the  fore  breakech  upward 
through  its  own  violence^  yet  the  greateft  fubftanceof  theMacceror 
Corruption  defcending  and   rotting  (till  downward^  irc.^nnoc  chufb 
but  breed  a  C- nkerous  and  Vile  Ulcer,  as  dar  gerous  as  is  a-iy  Fiilula, 
which  y  u  fiiall  know  by  thefe  Signs ;  Firflj  the  Matter  that  ilTuethfrom 
the  fore,  will  be  fharp,  hot,  and  waterifh  lye,  fretting  the  hair  away 
where  it  runneth  down,  and  about  the  hole  of  the  fore  wili  be  a  kind 
of  fpongeous,  proud,  dead  flefh,  which  ftoppeth  the  palTagc^  of  the- 
grofs  Matter.     Now  the  Cure  of  this  Cankerous  Sore  is,  according  to 
the  Opinion  of  the  old  Farriers,  To  take  a  Razor,  and  cut  open  the 
hole  of  the  Ulcer,  fo  that  you  may  fee  into  the  hollownefs;  then  cut 
out  all  the  dead  flefh  till  you  come  to  the  quick,  then  take  a  quart  of  old  ' 
ftale  Urine,  and  put  thereto  a  handful  of  Salt ;    then  boil  it  well  on 
th-e  fire,  then  having  cleanfed  the  fore  either  with  a  Cloth  or  a  wifp-^ 
of  Ha5%  wafh  it  well  with  the  Liquor ;  then  take  the  Yolks  of  four' 
EggS:)  and  a  Penny-worth  cf  Yerdigreafe,  and  a  fpoonful  of  Flower, 
and  make  a  Plaifter  thereof  and  lay  it  to  the  fore,  dreffing  him  in' 
this  fort  once  a  Day  until  it  be  whole. 

Others  of  our  ancient  and  latter  Farriers  ufeto  take  of  the  ftrongefE  ' 
Beer  a  pint^  put  into  it  a  quarter  of  a  pound  of  Allom,  and  haif  i- 
handful  of  Sage,  feethe  it  to  the  one  half,  then  take  out  the  Sage- ■ 
leaves,  and  with  the  reft  drefs  the  Horfe  once  a  Day,  and  it  will  heal  . 
any  Cankerous  Sore  in  any  part  whatfoever. 

CHAP.    XLIX.     Of  the  Stick-fafi,    or  Sit-fafi,  tToms,  or  hard 
Bones  growing  under  the  Saddle^ 

THefe  Stick-fafts,  Sit-fafts>  or  Horns,  that  grow  in  a  Horfe*s  skin 
under  the  '^ addle,  is  a  certain  dead  skin  like  a  hard  piece  of 
Leather,  growing  faft  in  the  flefh  ;  k  cometh  of  fome  old  bruiie, 
which  not  impofthumating,  the  Skin  falleth  dead,  and  fticketh  hard 
and  faft  to  the  flefh. 
f^  The  Cure  is,  Take  either  a  fharp  crooked  Tnftrument  made  for  the 
purpofe,  or  elfe  along  Nail,  with  the  point  turned  inward,  and  catch* 
irtg  hold  on  the  edge  of  the  dead  Skin,  or  Horn,  which  will  clap  or  rife 
from  the  found  skin,  and  with  a  fharp  Knife  cutaway  all  the  dead  hard 
skin  from  the  found  flefh  ;  and  if  when  it  is  cut  our,  the  hollownefs 
fee  fomewhat  deep,  then  you  fhall  heal  it  up  by  pouring  hot  molten 
Butter  into  it  Evening  and  Movum^i  then  when  the  flelh  is  made  even, 

dry 


Lib.  11.  Of  Cures  Chyrurgkal,  v  173 

dry  and  skin  it  either  with  the  Powder  of  Honey  and  Lime,  ©r  with 
Soot  and  Cream  mixt  together.  Otheis'ufe  firft  to  anoint  the  Stick- 
filler  hard  Skin  wich  frefn  Butter  or  Hogs  greafe^  until  it  be  mollified 
andnaade  foft;  fo  as  you  may  either  cut  them  or  pull  them  .iway,  and 
then  wafh  the  Wound  cither  with  Man's  Urine,  or  with  White- wine 
a;.d  then  dry  it  up  With  the  Powder  of  Oyfter  {hells,,  or  Bole- 
Armoniack. 

C  H  A   P.    L,     0/  Wens  or  Knohs  gr9w;ng  about  the  Saddle- Skirts. 

THE  Wens  orKnobs  which  grovv  about  rhe  Saddle-Skirts,  do  moft' 
commonly  grow  betwixt  two  Ribs,  and  do  ever  proceed  of  old 
Bruifes;  and  the  Cure  is,  firft  to  mollifie  them  by  anointing  them 
twice  or  thrice  a  Day  wich  Hogs-greafe.  for  more  than  a  Week  to- 
gether, and  Tomcriraes  to  bathe  them  with  hot  Wine-Lees  ;  but  if  ii» 
that  rpace  it- wilLcome  to  no  head  then  Lance  it  from  the  middle 
dovvnwards,  ami  Tent?  it  with  waflied  Turpentine,  Yolks  of  Eggs, 
and  Saffron  mingled  as  well  together  as  is  before  fhewed.  renewing 
the  Tent  every  Day  once,  until  the  Sore  be  fufficiencly  and  perfedly 
healed.  Look  unto  the  Cure  for  the  Splent,  and  what  cureth  that, 
helpe th  this.  >  u\ :  A  v. . ;  ij 

C  H  A  -^.    LL     Of  the  Navel^Gall. 

npH  E  Navel  Gall"  is,  when  a  Horfe  at  any  time  is  bruifed  on  the  top^ 
■-■     of  the  Chine  of  the  B-ick,    behind  the  Saddle,  right  againft  the 
Navtl,  whence  it  taketh  the  Name:    it  cometh  either  by  fplitting  of 
the  ;  addle  bthifid^  .or  forlack  of  fluffing,   or  by  means  of  the  Crup- 
per-Buckle fitting  down  in  chat  place,  or  through  fome  hard  weight 
or  knobs  lying  diredly  behind  the  Saddle ;  of  all  bruifmgs  on  the  back, 
it  is  the  moft  vile  and  dvsngei  ous,  and  you  fhidl  perceive  it  by  the  puffed 
up  and  Ipcngy  fltfh    lookii.g  like  old  rotten  Lights  about  the  JViOuth- 
of  the  iore.     1  he  Cure  thereof  is,  according  co  fome  of  the  ancient 
Farriers,  firft  to  cut  away  all  the  dead  or  proud  flefh  even  to  the  Bone, 
then  burn  a  hole  four  Inches  lower  than  the  Navel-Gall,    and  put  a 
Rowtl  of  Hortl-hair  through  it;    then  take  the  Powder  of  Oyfter^ 
fhelL,  or  of  any  od  Shooe-fole  burnt,  and  ftrow  it  ontheforCj  and 
as  it  growech  moift    put  on  more  Powder. 

Other  Farriers  for  the  Navel-gall,  do  take  the  White  of  an  Egg, 
Wheat  flower,  Honey,  Maftard  and  Soap,  of  each  a  iikequantity,  and 
mixing  them  to>i:ether,  make  a  Plaifter  thereof,  and  after  the  dead  flefh 
is  taken  out,  at  d  the  fore  wafh'd  wich  Ale,  Butter,  a-d  Urine^  then'' 
lay  on  the  Plaifter ;  and  if  the  proud  flefh  begi  to  grow  again,  then' 
the  PoA'der  of  an  oid  burnt  Shooe.  or  Nerve  Oil,  or  Verdlgreafe  will 
kill  it,  and  the  Powder  of  Oyfter-iheUs  will  skin  it.     Others  of  the 

anciem' 


74"  0/  Cures  CbymrgtcaL  Lib    11. 


ancient  Farriers  ufe,  after  they  have  cut  out  all  the  lOtten  and  dead 
flefh,  to  take  the  White  of  an  Egg  and  Salt  beaten  together,  and  lay 
that  Piaitter-wife  to  the  Sore  upon  a  little  Tow,  renewing  it  once  a  day 
the  fpace  of  two  Days  ^  then  take  of  Honey  a  quarter  of  a  pint,  and 
of  Verdigreafe  one  ounce  beaten  into  Powder,  and  boil  them  together 
in  a  pot,  ilirring  it  ilill,  until  ic  look  red,  and  being  lukewarm, 
make  a  Plaifter  with  Tow,  and  dap  it  to  the  Wound,  wafhing  and 
cleanfing  well  the  Wound  ftrft  wiih  a  little  warm  Vinegar  or  White- 
wine,  continuing  fo  to  do  f)nce  a  Day  until  it  begin  to  heal  and  to 
skin;  then  dry  it  up  with  fprinkling  thereon  this  Powder  following: 
Take  of  Honey  a  quartern,  and  as  much  of  unflackt  Lime  as  will 
thicken  the  Honey,  and  make  it  like  a  Pafte,  and  in  a  Fire-pan  over 
the  Fire,  ftir  it  ftill  until  it  be  hard  baked,  fo  as  it  may  be  beaten  into 
Powder ;  but  ever  before  you  throw  on  the  Powder,  wafh  the  Wound 
firft  with  warm  Vinegar,  continuing  io  to  do  until  it  be  perfedly  skin- 
ned. Others  ute  to  heal  this  Gall  by  laying  on  the  Sore^  a  Plaifter  of 
Chimney-foot  and  Barm  mixt  together,  or  elfe  mix  Neitle-Seeds  and 
Sallet-Oii  together,  and  anoint  the  Sore  therewith. 

There  be  others  which  ufe  only  to  waOi  the  fore  with  warm  Urine 
and  Salt,  and  then  to  anoint  tht  place  wiih  frefh  Greafe  and  Salt  mixt 
together,  or  elfe  to  :ake  of  Betony,  Powder  of  Brimftone,  Ellebore, 
Pitch,  and  old  greafe,  of  each  a  like  quantity,  and  ftamp  thtm  toge- 
ther, and  when  you  have  wafhed  the  Sore  with  old  Urine,  then  anoint 
it  with  this  Ointment  until  it  be  whole  See  aifo  for  this  Difeafe  in 
the  new  Additions  for  the  Fiftula,  thus  marked  KS^ 

CHAP.    LIT     of  the  Swaying  in  the    Buck. 

AHorfe  is  faid  to  be  fw ay ed  in  the  Back,  when  either  by  too  great 
a  burthen,  or  by  fome  flip,  Itrain,  or  over-halty  and  flrait  turn- 
ing, he  hath  taken  an  extream  Wrench  in  the  lower  part  of  his  Back 
below  his  fliort  Ribs,  and  diredly  between  his  Fillers;  the  Signs 
whereof  are  conrinual  reeling  and  rolli  igof  the  Horfc's  hinder  Parts 
in  his  going,  and  alio  he  will  faulter  many  times,  and  fway  fometimes 
backwards,  and  fometimes  fide-long,  and  be  ready  to  fall  to  the 
Ground;  befides,  the  Horfe  being  laid,  will  with  a  great  deal  of 
Difficulty  rife  up  again. 

The  Cure,  according  to  the  Opinion  of  the  old  Italian  Farriers, 
is,  To  take  of  the  Fat  of  the  Fruit  of  the  Pine-tree  two  ounces,  of 
Olibanum  three  ounces,  of  Rozin  four  ounces  of  Pitch  four  ounces, 
of  Bole  Armoniack  one  ounce,  and  of  Sanguis  Draconis  half  an  ounce; 
incorporate  all  chefe  well  together,  and  lay  it  Plaifter-wife  all  over  the 
Reins  of  the  Horfe's  back,  not  taking  it  by  any  means  away  until  it 
fall  oiF. 

Others 


Lib.  [I.  Of  Cures  ChyrurgicaL  175 

Others  of  our  own  Farrie^js  ufe  firft  to  cover  the  Horfe's  back  with 
a  Sheep- skin  coming  hot  from  the  Sheeps  Back,  laying  the  flefhy 
Hde  next  to  his  Back,  and  then  lay  a  warm  Houfing-Cloth  upon  the 
fame,  to  keep  his  Back  as  hot  as  may  be^  and  fo  let  it  continue  until 
it  begin  to  fmell  ;  then  take  the  old  Skin  away,  and  apply  a  new  unto 
it,  continuing  fo  to  do  the  fpace  of  three  Weeks,  and  if  he  amend 
not  with  this,  then  draw  liis  Back  with  a  hot  Iron  right  out  on  both 
fides  of  the  ridge  of  his  fcack^  from  the  pitch  of  the  Buttock  unco  a 
handful  within  the  Saddle;  and  then  again  overthwart,  according  to 
this  Figure,  and  kt  t very  line  be  an 
Inch  one  from  anochcr,  neicl>er  let 
the  ftroke  be  deep,  and  burned  no 
more  than  that  every  one  may  look 
yellow  J  thtn  lay  upon  the  burning 
this   Charge  or  Plailtcr:    Take  of 

Pitch  one  pound,  of  Kozin  half  a  pound,  of  Boie-Armoniack  half  a 
pound  madv  inro  Powder,  ai';d  half  a  pint  of  Tar,  and  boil  all  thefe 
together  in  a  pot,  and  (lir  it  till  every  thing  be  molten,  and  throughly 
mingled  together^  then  bting  lukewarm,  daub  all  the  burningtherewith 
very  thick,  and  thereLpon  clap  as  many  flocks  of  the  Horfe's  Colour  as 
you  can  make  to  abide  on,  and  remove  it  not  before  ic  fall  away  of  ic 
felf,  and  if  it  be  in  Summer,  you  may  turn  the  Horfe  to  Grafs. 
C  H  A.  P,    LUI.     Of /fecial  IVeahnefsinthe  BacL- 

A  Ccording  to  the  Opinion  of  our  oldefl  Farriers  (though  my  felf 
jt\  have  taken  iittle  notice  of  the  Infirmity  i)  there  is  another  kind 
of  Weaknefs  belonging  to  a  Horfe's  Back,  which  they  call  the  fretting 
or  biting  of  the  RcinS;,  which  doth  proceed  from  abundance  of  Hu^ 
mours  rcforring  to  that  place,  whereby  all  the  hinder  Pai  ts  of  the  dorfe 
do  lofe  their  feeling  and  ftrength,  and  fuch  a  Horfe  fallech  down  to 
the  Ground ;  yea,  and  the  Humours  many  times  reforting  to  the  Heart, 
do  futfucate  the  fame,  and  in  two  or  three  hours  do  caufe  the  Horfe  to 
die.  The  Cure,  according  to  their  Opinion,  is,  Firfl  to  let  the  Horfe 
blood  abundantly  in  the  Neck-vein,  and  to  draw  his  Back  with  a  hot 
Iron,  in  fuch  fort,  as  is  declared  in  the  lail  Chapter,  and  then  to  make 
him  fwim  a  pretty  while  in  fome  River;  then  rowel  him  upon  the 
Haunches  near  unro  the  Huckle-bones,  and  then  to  anoint  the  fore 
place  with  Hogs- greafe,  and  three-leaved  Grafs,  ftamped  together, 
until  he  be  whole. 

CHAP,    LIV.     Of  the  Swelling  of  the  Cods  or  Stones. 

THis  kind  of  Swelling  or  Inflammation  of  the  Cods,  cometh  either 
by  fome  Wound  received,  or  by  the  Hinging,  or  elfe  biting  of 
fome  venomous  Beafl,.  ox  elfe  by  fome  great  ftrain  either  in  running 


1^5  Of  Cures  ChyrurgicaL  Lib.  II. 

or  leaping^  or  by  the  biting  of  one  Horfe  with  anorher.    The  Cure  isj 
according  to  the  Opinion  of  the  moil  ancient  Italian  Farriers,  firft  t6 
bathe  the  Cod  with  Water^  wherein  hath   been  fodden  the  Roots  of 
wild  Cucumber,  and  Salt,  and  then  to  anoint  it  with  an  Ointment 
inade  of  Oil,  Goats-greale  and  the  White  of  an  Egg,  or  elfe  to  bathe 
the  Cod  in  warm  Water,  Nitrum  and  Vinegar  mingled  together,  and 
nlfo  to  be  anoinred  with  an  Ointment  made  of  Chalk,  or  of  Potters- 
Earth,  Ox-Dung,  Comin  Wearer  and  Vinegar  mingled  together  ;...0f 
.elfe  to  be  anointed  with  the' Juice  of  the  Herb  caUed  Nighc-fhade,  of 
with  the  Juice  of  Hemlock,  which  grows  on  Dunghils ;  and  if  need 
require,  to  let  him  Blood  on  the  Flank-veins,     But  our  latter  Farriers, 
who  hold  that  this  Diieafc  cometh  ofccil  after  fome  Sicknefs    or  Sur- 
feit wich  Cold,  being  a  bip:,n  of  amendment  from  that  Sicknefs,  dp  qure 
it  in  this  fort :    Take  of   Bean-liower,     Wheat-meal,    Comih,    an^ 
Hogs-greafe  *.  f  each  a  like  quantity     and  making  a  Plaiiler  thereof, 
fpread  it  all  over  the  Horfc's  .  ods  and  Stones.     Others  boil  Ground- 
fel  in  Wine-Vinegar,    and  fo  bathe  the  Horfe's  Cods  therewith;  ot 
elfe   take  a  quart  of  good  Ale-wcrr     and  fet  it  on  the  Fire  with 
Crums  of  Brovv/n  Bread  ftron?ly  leavened,    and  better  than  a  handful 
of  Comin  made  into  Powder    Then  wirh  Bean-flower  make  a  Plaifter 
of  them  all,  and  apply  it  to  the  G.ief  as  hot  as  can  be  fuffered-     Or 
if  this  help  not,  take  Cows  Dung    and  feeche  ir  in  Milk,  and  lay  it 
upon  the  fwelling  as  hot  as  may  be    and  it  will  alfwage  it      But  if  iliis 
Inflammation  proceed  from. ranknefs  of  Seed,  which  \  ou  fhall  fee  by 
the  much  moift  fliminefs  of  his  Yard,    then  ycu  fhall  firtt  make  him 
cover  a  Mare,  then  keep  him  without  Provender,  and  let  hi  n  Blood, 
above  the  great  Vein,  which  is  between  his  Lips,  and  lay  thereto  hard 
Eggs  beaten  in  his  own  Dung,  and  make  a  Plaifter  of  the  fame,  and 
lity  ic.to  his  (ods,  and  once  a  day  waflihis  Cods  with  cold  Water. 

Other  ancient  Farriers  ufe  to  let  the  Horfe  blood  in  his  fiank  Vems-^ 
and  then  take  Oil  of  Rofes  and  of  Vinegar,  of  each  half  a  Pint,  of 
Bole-Armoniack  half  a  quartern  beaten  to  Powder,  mix  them  toge- 
ther in  a  Cruize,  and  being  lukewarm,  anoint  the  Cods  therewith, 
with  two  or  three  Feathers  bound  together  ,•  and  the  next  day  ride  hirn 
into  the  Water  fo  as  his  Cods  may  be  within  the  Water,  giving  him 
a  turn  or  tw^o  therein,  and  fo  return  fair  and  foftly  home  unto  the  Sta- 
ble I  and  when  the  H^rfe  is  dry,  anoiiit  him  again  as  before,  and  do 
this  every  day  until  the  Horfe  be  whole. 

Now  there  be  other  Farriers,  which  hold  that  this  Difeafe  may 
come  by  means  of  evil  Humours,  and  corrupt  Blood,  which  refort 
nnto  the  Cods  ;  and  the  Cure  is,  To  cover  all  the  Cods  over  with  a 
Charge  made,  of  Bole-Armoniack,  and  Vinegar  wroughttogether^  re- 
newing it  ever}'  Day  once  until  the  fwelling  go  away,  or  that  it  break 

of 


Lib.  11.  Of  Cures  Chyrurgical.  ly^ 

of  it  felf,  and  if  it  break,  then  to  tent  it  with  Mel-Rofatum,  and 
make  him  a  Breech  of  Canvafe  to  keep  it  in^  renewing  the  Tent  every 
Day  oncej  until  it  be  perfedly  well. 

CHAP.    LV.    Oflncordingj  or  Burjling,  or  the  Rupture  hi  Ho rfes. 

THis  RupturSj  as  our  old  Farriers  call  it,  this  Incording  or  Burft- 
nefs  in  Horfes,  is,  when  the  Rim  or  thin  Film  which  holdeth 
the  Guts  up  in  a  Horfe's  Body  is  broken,  fo  that  the  Guts  fall  down  ei- 
ther into  the  Cods  of  the  Horfe*  or  into  the  Horfe's  Flank,  as  I  have 
feen  divers.  Now  this  Burftnefs  cometh  either  by  fome  flripe  or 
Blow  of  another  Horfe,  or  elfe  by  fome  drain  in  leaping  over  a 
hedge  or  a  ditch,  or  by  teaching  a  Horfe  to  bound  when  he  is  too 
young,  or  when  a  Horfe  goreth  himfelf  upon  fome  Pole  or  Stake,  or 
by  forcing  a  Horfe  when  he  is  full  to  run  beyond  his  Screngch,  or  by 
flopping  a  Horfe  too  fuddenly  upon  naughty  and  hollow  Ground, 
whereby  the  ftradling  and  flipping  of  his  hinder  Feet,  may  flretch  or 
tear  the  Rim» 

The  Signs  to  know  this  Sorance  before  it  be  apparent  to  the  eye, 
are,  The  Horfe  will  forfake  his  Meat,  and  fland  ihoaring  or  leaning 
always  on  that  fide  he  is  hurt^  and  on  that  fide  if  you  fearch  with 
your  hand  betwixt  the  Stone  and  the  Thigh,  upward  to  the  Body^ 
and  fomewhat  above  the  Stone,  you  fliall  find  the  Gut  it  feif  big  and 
hard  in  the  feeling,  whereas  on  the  other  fide  you  lliall  find  no  fuch 
Thing. 

Now  for  the  Cure,  although  for  mine  own  part  I  both  do  and 
fliall  ever  hold  it  uncureable,  as  long  as  a  Horfe  is  a  Beaft  without 
Reafon,  yet  for  your  Satisfadion,  I  will  not  flick  to  repeat  what  the 
beft  Farriers,  and  my  felf  have  pradifed,  inafmuch  as  it  worketh 
much  good,  though  no  abfolute  Cure. 

The  Cure  then  is.  To  bring  the  Horfe  into  fome  Houfe  or  Place  which 
hath  over-head  a  ftrong  baulk  or  beam  going  overthwart,  and  ftrow 
that  Place  thick  with  ftraw,  then  put  on  four  ftrong  Pafterns,  with 
four  Rings  on  his  Feet,  and  faften  one  end  of  a  long  Rope  to  one  of 
thofe  Rings,  then  thred  all  the  other  Things  wirh  the  loofe  end  of  the 
Rope,  and  fo  draw  all  his  four  Feet  together,  and  caft  him  on  the  ftraw ; 
that  done,  caft  the  Rope  over  the  baulk,  and  hoift  the  Horfe  fo  as  he 
may  lie  flat  on  his  Back,  with  his  Legs  upward  without  flruglingj  then 
bathe  his  Stones  well  with  warm  Water  and  Butter  molten  together, 
and  the  Stones  being  fomewhat  warm  and  well  mollified,  raife  them  up 
from  the  Body  with  both  your  hands,  being  clofed  by  the  Fingers  dole 
together,  and  holding  the  Stones  in  your  hands  in  fuch  manner,  work 
down  the  Gut  into  the  Body  of  the  Horfe,  by  ftriking  it  downwaids, 
continually  with  your  two  Thumbs,  one  labouring  immediately  after, 

A  a  another^ 


i«g  Of  Cures  ChyrurgicaL  Lib.  II. 


another^  until  you  perceive  that  fide  of  the  Stone  to  be  lb  Imail  as  the 
other  ,•  and  fo  having  returned  the  Gut  into  his  right  place^  take  a  Lift;" 
of  two  Fingers  broad^   throughly  anointed  with  frefh  Butter,  andtie^ 
his  Stones  both  together  with  the  fame,  fo  ni^h  the  Body  as  may  he,  \ec 
not  over  hard,  but  fo  as  you  may  piit  yolir  Finger  between  ;  that  done 
take  the  Horfe quietly  down,  and  lead  him  gently  into  the   Stable,' 
where  he  muft  ftand  warm,  and  not  be  ftirred  for  the  fpace  of  three 
Weeks  ;■  but  forget  not  the  next  day,  after  you  have  placed  his  Gut  m 
its  true  place,  to  unloofen  the  Lift  and  take  it  away,    and  as  wtll  at^ 
that  time,  as  every  Day  once  or  twice  after,  to  caft  a  DIfh  or  two  of  ^ 
cold  Water  upon  his  Cods,  and  that  will  make  him  to  fiirink  up  his- 
Stones,  and  thereby  reftrain  the   Gut  horn  falling  down^   and  at  the 
three  Weeks  end,  to  make  your  Cure  fo  much  the  furer,  it  were  not 
ai-nifs  to  geld  the  Stone  on  that  fide  away,  fo  (hall  he  hardly  be  burften 
again  on  that  fide;  and  during  the  Cure^  let  him  not  eat  much,  nor 
drink  much,  and  let  his  drink  be  always  warm. 

C  H  A  P.    LVI.     0/  the  Botch  in  the  Groim  of  a  Horfe, 

IT  is  the  Opinion  of  the  beft  Horlleaches,  that  if  a  grofs  Horfe 
which  is  full  of  Humours,  be  fuddenly  and  violently  laboured,  that- 
then  the  Humours  will  refort  into  the  weakeft  part,  and  there  gather 
together  and  breed  a  Botch,  and  efpecially  in  the  hinder  parts  betwixt 
the  Thighs,  not  far  from  the  Cods :  The  Signs  are,  The  hinder  Legs  ' 
will  be  all  fwoln,  efpecially  from  the  Cambrels  or  Hoofs  upward,  and 
if  you  feel  with  your  hand,  you  fhall  find  a  great  knob  or  fwelling^ 
and  if  it  be  round  and  hard,  it  will  gather  to  a  head. 

The  Cure  according  to  the  general  Practice,  is,  Firft  to  ripen  it 
with  this  Plaifter  :  Take  of  Wheat-flower,  of  Turpentine,  and  of 
Honey  of  each  a  like  quantity,  ftirring  it  together  to  make  a  ftiff' 
.Plaifter,  and  wich  a  Cloth  lay  it  to  the  Sore,  renewing  it  once  every 
day,  until  it  break  or  wax  foft ;  and  then  Launce  it,  fo  as  the  Mat- 
ter may  run  downward,  then  Tent  it  with  Turpentine  and  Hogs- 
greafe  molren  together,  renewing  it  every  day  once,  until  it  be  per^ 
fedly   whole. 

C  FI.  A  P.    LViL     A    mrfi  artain  arid  affroved  Cure  for  the  Botch 

in  the  Groins y  or  any  Im^ojihumation ^ 

A  S  foon  as  you  perceive  the  fwelling  to  appear,  lay  upon  it  a  Plai- 

l\   fter  of  Shooe-maker's   Wax,  fpread  upon  AIIom-Leather,   and 

let  it  lie  until  the  Sore  grow  foft;  then  open  it  with  a  Launcet,  or  let 

ic  break  of  it  felf ;  vv^hen  the  filth  is  come  out,  wafh  the  Sore  very  well 

with   ftrong  Allom-water,  then  Tent  ic  with  the  Ointment  called 

^gvptiacum  till  it  he  whole. 

^^^  CHAP. 


Lib.  II.  Of  Cmes  ChyrurgtcaL  ly^ 

CHAP.    LVIII.     Of  the  Itch,  Scab,  or  Manginefs  in  the  Tail, 
or  generai  falling  of  the    Hair. 

HOrfes,  through  the  Corruption  of  Bloody  or  thefulnefsof  Rank 
feeding,  or  through  over-heating  and  labouring,  or  by  the  in- 
fedion  of  other  Horfes,  do  many  times  get  the  general  Scab,  Itch 
or  Manginefs  in  the  Tail,  and  fometimes  in  the  Spring-time  Horfes 
are  often  troubled  with  the  Truncheon  Worms  in  their  Fundament 
which  will  make  them  rub  their  Tails,  and  fret  the  Hair,  yet  are  free 
both  from  Mange  and  Scurf.  Wherefore  if  then  you  only  Rake  the 
Horfe  with  your  Hand,  anoint  it  with  Soap,  and  pull  out  the  *«Vorms 
you  (hall  caufe  the  Horfe  to  leave  his  rubbing ;  but  if  you  perceive  the 
Hair  to  fhed  and  fall  from  the  Tail,  through  fome  fmall  Worms  that 
grow  at  the  Roots  of  the  Hair,  or  through  fome  little  fretting  Scurf, 
then  you  fhali  anoint  all  the  Tail  with  Soap  even  to  the  Ground  and 
then  wafh  it  with  very  Itrong  Lye  after,  and  that  will  both  kill  the 
Worms,  and  fcour  out  the  Scurf;  but  if  much  of  the  Tail  be  fallen 
away,  then  you  fhall  keep  the  Tail  continually  wet  with  a  ffmnge 
dipt  in  fair  Water,  and  that  will  make  the  Hair  to  grow  very  faft. 
Now  if  in  the  Horfe's  Tail  fhall  grow  any  Canker,  which  will  confume 
both  the  Flefh  and  Bone,  and  make  the  Joints  to  fall  awav^  one  by  one 
then  you  fhall  wafh  all  his  Tail  with  Aqua-Fortis,  or  ftrong  Water 
made  in  this  fort:  Take  of  green  Copperas  and  of  Allom,  of  each 
one  Pound,  of  white  Copperas  a  quartern,  boil  all  thefe  together  in 
three  Quarts  of  Running- Water,  in  a  very  flrong  Earthen  Pot,  until 
one  half  be  confumed ;  and  then  with  a  little  of  this  Water,  being  made 
lukewarm,  wafli  his  Tail  with  a  little  Clout  or  Flax  bound  to  the  end 
of  a  Stick,  continuing  fo  to  do  every  day  once  till  it  be  whole.  But 
if,  as  I  faid  before,  through  the  Corruption  of  Blood,  Food  or  La- 
bour, this  Scab,  Itch,  or  Manginefs,  fpread  univerfally  into  many 
Parts  of  the  Tail,  you  (hall  then  likewife  wafh  it  with  the  fame  flrong 
Water  until  it  be  whole. 

CHAP.    LIX.     of  the  general  Scah,  Manginefs^  or  Leprofie  over 

the  whole  Body. 

THe  general  Manginefs,  or  Leprofie,  which  runneth  all  over  the 
Horfe's  Body,  is  a  cankered  filthy  Scurf  which  covereth  the 
fame,  proceeding  from  abundance  of  melancholy  corrupt  Blood,  in- 
gendred  by  infecftion  or  unwholefome  Food,  or  elfe  by  indifcreec  La- 
bour. The  Signs  whereof  are,  the  Horfe  will  be  all  mangy,  and  cove- 
red over  with  a  white  filthy  fcurf,  full  of  Scabs,  and  raw  plats  about 
the  Neck  and  Flanks,    and  ill  favoured  to  look  on,  and  rubbing, 

A  2  fcratching 


1 8o  Of  Cures  Chyrurgkal  Lib.  11. 

fcratching.  and  biting :  of  all  Difeafes  there  is  no  one  more  infcdious, 
nor  will  more  cercainly  kill  a  Horfe  if  it  be  not  prevented. 

Now  tht:  Cure^  according  ro  the  Opinion  of  skilful  Farriers_,  is^ 
-  Firft  to  let  the  Horfe  blood  in  the  one  fide  of  the  Neck-vein,  and 
within  two  days  after  on  the  other  fide  of  the  Neck,  and  within  two 
days  auer  that,  in  the  Flank-veins,  and  laft  of  all^  in  the  Vein  under 
the  tail:  then  wafh  all  the  fore  Places  with  Salt-brine,  and  rubbing 
them  hard  with  a  wifp  of  ftraw  hard  twifted,  fo  as  they  may  bleed 
wtll,  and  be  all  raw ;  that  done,  anoint  the  places  with  this  Ointment  : 
Take  of  Quickfilver  one  ounce,  of  Hogs-greafe  one  pound,  of  Brim- 
ilone  beaten  into  Powder  a  quartern,  of  Rape-Oil  a  pint,  mingle 
thcfe  things  well  together,  until  the  Quickfilver  be  throughly  incor- 
porated with  the  reft,  and  having  anointed  all  the  raw  places  with 
this  Ointment,  make  it  to  fmk  into  the  flefli,  by  holding  and  waving 
up  and  down  over  it,  a  hot  broad  Bar  of  Iron,  and  then  touch  him 
no  more  again  the  fpace  of  two  or  three  days ;  during  which  time, 
if  you  fee  that  he  rubbeth  ftill  in  any  place,  then  rub  that  place  again 
with  an  old  Horfccomb,  or  a  Hair-Cloth,  to  make  it  raw,  and 
anoint  it  with  frefti  Ointment.  But  if  all  this  will  not  help,  then  with 
a  hot  Iron  round  and  blunt  at  the  point,  fo  big  as  a  Man's  little  Finger, 
burn  all  the  mangy  places,  making  round  holes,  paflingonly  through 
the  Skin  and  no  further :  For  which  Intent,  it  (hall  be  needful  to  pull 
the  Skin  firft  from  the  Flelli  with  your  left  Hand,  holding  it  ftill  until 
you  have  thruft  the  hot  Iron  through  it,  and  let  every  hole  be  a  fpan 
one  from  another,  and  if  need  be,  you  may  anoint  thofe  holes  with 
a  little  Soap,  and  let  the  Horfe  be  very  thin  dieted  during  his 
curing  Time, 

Now  for  mine  ovv^n  part,  I  do  utterly  diflike  this  burning,  for  it  is 
a  foul  manner  of  Cure,  and  breedeth  much  Eye- fore  in  the  Horfe,  and 
therefore  other  of  our  latter  Farriers  ufe  for  this  Difeafe,  after  the  Horfe 
is  let  blood  in  the  Neck-vein,  to  take  a  good  quantity  of  frefh  Greafe, 
and  mix  it  well  with  the  Powder  of  Chalk,  then  put  thereto  a  good 
quantity  of  the  Powder  of  Brimftone  and  Elecampane  roots,  and  ftir 
them  all  well  together,  and  take  a  pretty  quantity  of  Quickfilver,  and 
kill  it  with  your  fafting  fpittle,  or  Sallet-Oil,  and  mix  it  with  all  the 
left  very  well  together,  and  fo  anoint  all  the  fore  places  about  the  Horfe 
with  this  Ointment.  Others  ufe  to  take  of  Lamp  Oil,  the  fine  Powder 
of  Brimftone,  of  black  Soap,  of  Tar,  of  Hogs-greafe,  and  the  Soot 
of  a  Chimney,  of  each  a  like  quantity,  and  then  mix  them  all  well  to- 
gether, by  boiling  them  on  the  Fire,  and  then  anoint  all  the  fore  places 
therewith,  as  hot  as  the  Horfe  can  endure  or  fuffer  it,  always  provided:- 
efeat  the  Horfe  be  let  blood  before  you  ufe  the  Ointment. 

Qcheri; 


Lib.  II.  Of  Cures  Chyrurgical, 


i^i 


Others  ufe,  after  the  Horfe  is  let  blood,  to  take  of  Oil  de  Bay  a 
pound,  and  of  Quickfiiver  one  ounce,  and  mixing  them  together,, 
never  leave  ftirring  thereof  'till  the  Quickfiiver  be  killed  and  incorpo- 
rated with  the  Oilj  then  anoint  all  the  fore  places  there with^  after  you 
have  made  them  raw  by  rubbing  them. 

Other  Farriers  ufe  firll  to  let  the  Horfe  bloody  then  to  walh  all  the 
fore  places  within  two  days  afcer^  wich  Water  wherein  young  Broom 
or  the  Herb  Arfmart  hath  been  well  fodden  and  fmally  chopt  and  mixt 
with  a  little  Soot^  and  rub  liim  well  untill  the  fore  places  breed  ;  then 
take  a  pound  of  black  Soap^  a  pottle  of  keen  Muftardj  four  penny- 
worth of  Brimftone  made  into  Powder,,  three  pennyworth  of  Quick- 
fiiver well  killed  with  frefh  Greafe^  two  pennyworth  of  Verdigreafe, 
a  quarter  of  a  pint  of  Greafe^  llir  all  thefe  together  in  a  Veflel  'cill  the 
Greafe  and  orher  things  be  molten  with  labour,  and  without  fire^  and 
therewithal  anoint  all  the  fore  places,  and  with  once  anointing,  and 
twice  wafliing,  this  will  cure  him. 

Other  Farriers  ufe,  if  the  Horfe  be  young  to  let  him  blood, 
on  both  fides  the  Neck,  and  then  to  cut  the  Skin  down  the  midft  of 
his  Forehead  two  Fingers  in  length  j  then  with  a  Cornet  open  the  Skin 
an  inch;  wide  on  both  fides  the  flitj  and  put  therein  thin  ffices  of  the 
green  Root  of  Elecampane,  or  Angelica^  which  is  better :  So  let 
them  remain  under  the  Skin  'till  the  Matter  rot,  then  crufh  it  forth  after 
two  or  three  days,  and  in  twelve  days  the  Roots  will  fall  out  as  it 
healeth  i  but  this  will  cure  the  Mange  provided  that  you  anoint  all  the 
fore  places  with  the  Powder  of  firimftone,  Verdigreafe,  and  Oil- 
Olive  mixt  upon  a  fire  very  well  together.  Others  ufe  after  Blood< 
letting,  to  rowel  the  Horfe  under  the  Neck,  that  the  evil  Humours 
may  ilTue  forth,  then  to  rub  all  his  Body  quite  over  with  an  hard  hair 
Cloth,  or  with  an  old  Curry-Comb,  until  the  Horfe  bleedeth^  after 
that,  take  of  Sulphur,  Salt  and  Tartar,  of  each  a  like  quantity,  beat 
them  and  temper  them  with  very  ftrong  Vinegar^  and  as  much  com- 
mon Oil,  and  therewith  anoint  all  the  fore  places  ^  or  elfe  take  very 
ftrong  Wine- Vinegar,  the  Urine  of  a  Boy  under  twelve  Years  of  Age, 
and  the  Juice  of  Hemlock,  mix  them  together^  and.  wafli  the  Horfe 
therewithal. 

Other  Farriers  ufe  after  Blood-letting,  to  anoint  the  Horfe  with-one 
of  thefe  Ointments  the  fore  having  been  before  rubbed  till  it  bleed, 
either  with  Brimftone,  Oil.  Vinegar^  Salt,  Soot,  Swines-Dung,  and 
unflackt  Lime  of  each  a  like  quantity,  well  mixt  and  boiled  together^ 
or  elfe  with  Brine-Waccrfod  with  Nettles,  or  elfe  with  Vinegar,  Allom^ 
and  Salt  Nitre  boiled  together,  or  elfe  wafh  the  Sore  with  Beef- broth , 
then  boil  Pepper  beaten  to  Powder,  Verdigreafe,  and  Chervelin 
frftlh  Greafe^j  and  anoint  the  Horfe.  all  over  therewith,  holding  a 

Chafing 


1 8  3  Of  Cures  Cbymrgkal,  Lib   11. 

Chafing-difli  and  Coals^  or  a  hot  Bar  of  Iron  to  h*s  Body,   to  make 
the  Ointment  fink  in. 

Laftly,  and  as  good  as  any  of  the  reft,  after  the  Ho  fe  hath  been  let 
Blood,  Take  an  old  Curry-Gomb,  or  a  Wool-Card,  and  rub  every 
fore  place  about  the  Horfe  till  it  bleed  ;  then  take  of  the  oidtlt  Pifs 
you  can  get,  a  Pottle,  and  of  Green  Copperas  three  quarters  of  a 
Pound,  mix  and  ftir  them  well  together,  then  fet  them  on  the  \  ire, 
and  boil  them  a  while,  then  as  hot  as  the  HoiTe  can  fufFerit  wafh  him 
with  the  fame  :  After  his  wafhing  is  a  little  dried.  Take  of  Oii  one 
ounce  and  a  half,  of  Quickfilver  two  ounces,  of  white  EUeborus  one 
ounce,  with  a  good  quantity  of  Swines-greafe,  mingle  all  thefe  well 
together,  till  no  part  of  the  Quickfilver  can  be  feen,  and  then  anoint 
the  Horfe  all  therewith  •  and  if  the  firft  Time  doth  not  cure  him,  the 
fecond  will  moft  alTuredly ;  provided,  that  during  the  time  of  Cure, 
you  keep  the  Horfe  with  a  very  thin  Diet. 

=C  HAP-  LX.  T-wo  moft  excellent  and  approved  Medicines^  feffeci- 
ally  the  latter)  for  the  fouleft  Mange  cr  Leprojte  that  can  fojjitly  happen 
to  any   Horfe. 

TAKE  Hogs-greafe,  Bay- Salt,  Wormwood,  and  Rue-  of  each  a 
pretty  quantity,  ftamp  them  together  well  in  a  Mortar,  and 
when  it  is  brought  to  one  entire  Salve,  ftop  it  hard  into  the  Horfe's 
Ears,  then  either  bind  them  up,  or  ititch  them  together,  that  the  Me- 
dicine may  not  fall  out,  and  do  thus  three  or  four  days  together,  and 
it  will  not  only  Cure  the  Mange,  but  any  foul  Farcy  whatfoever. 

The  fecoiid  Medicine,  and  moft  alTured  for  the  Mange,  is.  To 
take  frefh  Greafe,  Yellow,  and  White  Arfenick,  and  mix  them  very 
well  together  till  it  come  to  a  pale  yellow  Salve,  then  your  Horfe  having 
been  let  blood,  and  all  the  Scurf  taken  aw^y,  either  with  an  old  Curry- 
Comb,  or  fuch  Uke  hard  Thing,  fo  as  the  fore  places  may  lie  Raw, 
then  anoint  them  al)  over  with  this  Ointment,  and  let  the  Horfe  ftand 
fo  tied,  that  he  may  by  no  means  touch  any  part  of  his  Body  with  his 
Mouth,  and  when  he  hath  ftood  thus  two  or  three  Hours,  then  take 
old  Urine  warmed,  and  wafh  away  all  the  Ointment,  and  then  give 
the  Horfe  his  Meat  i  thus  drefs  the  Horfe  twice  or  thrice  at  the  moft, 
and  it  4s  fufficient  for  any  Mange  whatfoever^ 

CHAP,    LXI.     tloiv  to  know  when  a  Horfe  haUeth  before^    and 
in  -what  Part  his  Grief  is, 

THere  is  nothing  more  neceffary  for  any  Man's  underftandin^,  that 
(hall  have  occafion  at  any  time  to  ufe  a  Horfe,  efpecially  for  the 
•skilful  Farrier,  than  to  know  the  Reafon  why  a  Horfe  halteth,  and 
where  the  Grief  remaincth,  as  well  becaufe  thofe  Griefs  lie  moft  con- 
cealed. 


Lib.  1 1.  Of  Cures  ChyruvgicaL  1 8  ^ 


cealedj  as  alfo  becaufe  our  Kingdom  is  fa  very  full  of  fubtle  unconfci- 
onable  Horfe-Couifjrs,  that  they  ar&  careful  moft  to  conceal  that 
which  may  fooneft  cozen  their  Neighbours.  You  fhali  know  then, 
that  no  Horfehaketh  before,  but  his  Grief  muft  be  either  in  his  Shoul- 
ders, in  his  i-egs^  or  in  his  Feet :  If  it  be  in  his  Shoulders,  it  mull 
either  be  on  the  top  of  his  Shoulder-blade,  which  we  call  the  Withers, 
or  the  bottom  of  the  Shoulder-blade  joining  to  the  Marrow-bone, 
which  is  the  forepitch  of  the  Breaft,  or  in  the  Elbow  of  the  Horfej 
which  joins  the  nether  End  of  the  Marrow- bone  and  the  Leg  to- 
gether. 

Now  for  the  general  knowledge  whether  the  Grief  be  in  the  Shoulder 
or  no,  look  if  the  Horfe  do  not  lift  up  his  I  eg,  buttraileth  it  upon  the 
Ground,  then  it  is  in  the  bhoulder,  and  is  a  new  hurt :  If  he  call:  his 
Leg  more  out  in  his  going  than  the  other,  and  that  almoft  with  an' 
unbended  Knee,  then  it  is  alio  in  the  Shoulder,  and  it  is  an  old  hurt: 
If  you  rake  him  by  the  head-ftall  of  the  Bridle,  and  turn  him  asfliort 
as  you  can  poffibly  wi;h  both  Hands,  if  then  you  fee  him  when  he  is 
turned  on  the  lame  Side  to  favour  his  Leg  very  much  (as  he  cannot 
ehufe  but  doj  then  alfo  his  Grief  is  in  his  Shoulder:  Or  if  when  a 
Horfe  ftandeth  in  the  Stable>  he  ftretcbeth  out  his  fore-Leg,  and  fet- 
teth  it  more  forward  than  the  other,  it  is  partly  a  Sign  the  Grief  is  in 
the  Shoulder,  but  not  abfoluteiy. 

Now  when  you  knew  generally  that  the  Grief  or  Pain  is  in  the 
Shoulder,  then  you  fhall  learn  to  know  in  what  part  of  the  Shoulder, 
as  thus:  If  the  Horfe  halteth  more  when  the  Rider  is  upon  his  Back, 
than  when  he  is  off",  then  the  Grief  is  in  the  top  of  the  Withers,-  if 
when  with  your  Hand  you  gripe  and  handle  him  upon  the  top  of 
the  Shoulder-blades,  you  find  that  he  fhrinketh  much,  and  offereth  to 
bite  at  you  (not  having  any  galled  Back  before,  for  that  may  deceive 
you)  then  affuredly  the  Grief  is  on  the  Withers.  If  the  Horfe  goeth 
bowing  unto  the  Ground,  and  tread  his  fteps  very  thick,  then  it  is  a 
Sign  the  Grief  is  in  his  Breaft,  between  the  nether  part  of  the  Spade- 
bone,  and  the  upper  part  of  the  Marrow-bone,  and  therefore  if  with 
your  Thumb  you  prefs  him  hard  in  that  part,  you  fliail  fee  him  fhrink^ 
and  be  ready  to  fall  down. 

Now  if  when  you  take  his  Elbow  in  your  Hand  betwixt  your  Fin- 
ger and  your  Thumb,  and  gripe  it,  the  Horfe  prefently  taketh  his 
Foot  from  the  Ground  and  lifts  up  his  Leg,  offering  therewithal  to  bite 
or  fnap  at  you,  then  the  Grief  is  only  in  the  Elbow. 

Now  if  the  Grief  whereof  a  Horfe  halteth  be  in  his  Leg,  it  is  either 
in  his  Knee,  in  his  Shank,  or  elfe  in  his  Paftern  joint  :  If  it  be  cither 
in  his  Knee  or  Paftern-joint,  he  will  not  bow  them  in  his  going  like 
the  other,  but  will  go  very  ftiffly  upon  them^  if  the  Pain  or  Grief  be- 
in 


i^A  Of  Cures  ChyrurgicaL  Lib.  II. 


in  the  Shank,  then  it  is  by  means  of  fome  Splent,  Screw_,  Wind-gall, 
or  fuchapparent  Grief,  moft  apparent  to  be  beheld. 

Now  if  the  Grief  of  this  halting  be  in  his  Foot,  then  it  is  either  in 
the  Cronet,  in  the  Heel,  in  the  Toe,  in  the  Quarters,  or  in  the  ^oie  of 
the  Foot^    if  it  be  in  the  Cronet,  either  the  Grief  will  be  appa  ent, 
the  Skin  be  broken  or  fvvoln  fome  manner  of  way,  or  elfe  laying  your 
Hand  upon  the  Cronet,  it  will  burn  and  glow  exceedingly,  and  then 
he  hath  got  fome  ftrain  of  the  Joint  within  the  Hoof;  if  it  be  in  the 
Heel,  as  by  over- reach,  or  other  wife,  then  it  is  to  be  feen,   and  he 
will  tread  altogether  upon  the  Toe;  if  upon  any  of  the  Quarters, 
which  is  to  be  underftood  from  the  middle  Hoof  to  the  Heel,  then 
going  on  the  edge  of  a  Bank  or  hilly  Ground,  he  wile  halt  more  than 
on  the  plain  Ground,  and  by  the  Florfes  coming  toward  you,  and  go- 
ing from  you  upon  fuch  Edge  or  Bank,  you  fliail  perceive  whether  his 
Grief  be  in  the  inward  Quarters  or  outward  Quarters :    Alfo  he  may 
halt  upon  his  Quarters  by  the  pricking  of  a  Nail,  and  then  you  (hall 
with  a  pair  of  Pinfons  nip  the  Head  of  every  Nail  and  his  Hoof  to- 
gether, and  where  he  complaineth,  there  draw  the  Nail;  and  if  the 
Nail  fmk,  then  there  is  his  pain,     [f  he  halt  in  the  Toe,  which  is  fel- 
dom  or  never  ieen,  then  he  will  tread  altogether  upon  his  Heel :    If 
his  Grief  be  in  the  Sole  of  his  Foot,  as  by  the  treading  upon  fome 
Nail  or  Stub,  or  by  Surbayting,  or  fuch  like,  then  he  will  halt  all  after 
one  fort,  upon  any  Ground  whatfoever,  unlefs  it  be  upon  the  ftones, 
and  then  he  will  halt  the  moil. 

Now  to  be  fure  in  what  part  of  the  Foot  the  Grief  is,  it  fhall  be 
good,  firft  to  make  him  go  upon  the  plain  Ground,  and  then  upon  a 
hard  and  ftony  way,  and  after  upon  a  banky  Ground,  and  by  taking 
careful  Notes  and  careful  handling  him,  you  fhall  eafdy  fee  of  what 
Member  he  halteth. 

CHAP.   LXII.     Of  Halting  hehlnd.  and  where  the  Grief  is. 

IF  a  Horfe  halt  behind,  his  Grief  of  Neceflicy  muft  cither  be  in  his 
Hip,  (of  fome  called  the  Huckle-bone,  or  in  the  HifF,  in  the  Hough, 
in  the  Ham,  in  the  Leg,  iji  the  nether  Joinr,  in  the  Paftern  or  in 
the  Foot.  If  he  halt  in  the  Hip  of  any  new  hurt,  the  Horfe  will  go 
fide-Iong,  and  not  follow  fo  well  with  that  Leg  as  with  the  other,  nei- 
ther will  be  able  to  turn  upon  that  fide  without  much  favouring 
of  his  Leg;  but  if  it  be  any  old  hurt,  then  the  fore  Hip  will  flirink, 
and  be  lower  than  the  other ;  and  it  is  beft  {^tn  when  he  goeth  up  a 
Hill,  or  upon  the  edge  of  fome  Bank,  fo  as  the  worii  Leg  may  go  on 
the  higher  fide,  for  then  he  will  halt  fo  much  the  more,  becaufe  it  is 
very  painful  unto  him  to  go  fo  unevenly  wrenching  his  Leg ;  if  the 
Grief  be  in  the  ftifF,  then  the  Horfe  in  his  going  will  caft  the  ftiiF 

Joint 


Lib.  11.  Of  Cures  Chyrurgtccd,  185 

Joinc  outwardj  and  the  Bone  on  theinfide  will  be  fomewhat  bigger  than 
the  other,  neither  can  he  any  more  than  ccich  the  Ground  with  his 
Toe.  If  his  Grief  be  in  his  Hoof,  then  it  is  by  means  of  fome  Spaven, 
which  is  apparent  both  to  be  feen  and  felt,  or  elfe  fome  ftrain  or  blow, 
and  then  the  fwelling  will  moft  evidently  appear  •,  and  the  like  is  to  be 
fkid  of  the  Ham,  wherein  may  be  feen  the  Sallander,  or  fuch  like  ap- 
parent Sorance,  caufing  the  Horfe  to  halt :  If  the  Grief  be  either  in 
the  Leg,  Paftern,  or  Foot,  you  (hall  find  it  by  fuch  Signs  g|lia.ve 
been  taught  you  in  the  former  Chapter.  .'"-  ^'"^^^v^ 

CHAP.  LXni.  How  to  know  if  a  Horfe  hath  any  kij^en  Grief 
in  hint,  that  maketh  him  to  halt  when  be  cometh  to  Travel,  ^and  whence 
it  proceeds. 

NO  \V  forafmuch  as  there  are  fome  Horfes,  which  through  long  reft 
and  running  at  Grafs  will  wear  out  the  worft  of  their  Griefs,  fo 
that  when  they  come  to  be  but  gently  ridden,  they  will  co^j^ft'^cir 
halting,  and  through  a  Natural  Awe  they  bear  unto  theJ^lt^'iBv^H, 
whilft  he  is  on  their  Backs,  go  as  if  they  were  as  found\s»miightT:)e, 
yet  be  truly  of  themfelves  very  imperfect;  in  this  Ca^,  Jjbthio'ieep 
your  felf  from  couzening,  and  to  difcover  the  moft  hi^^n  Infirmity  ; 
you  fliall  firft  take  the  Horfe  out  of  the  Stable  in  a  long  String,  and 
caufing  one  to  run  him  in  his  hand,  at  the  length  of  the  halter,  mark 
how  he  fets  down  his  Legs,  for  if  any  be  imperfed:,  then  that  he  will 
favour ;  but  if  at  firft  he  go  upright  and  favour  no  Leg,  then  take  his 
back,  and  ride  him  a  while  roundly  up  and  down  a  Road  ;  then  alight 
from  his  Back,  and  let  him  ftand  ftill  an  hour,  then  as  before,  let  him 
run  in  a  Man's  hand,  at  the  halter's  length,  without  any  Man  on 
his  Back,  and  believe  it  is  a  moft  certain  Rule,  if  he  have  the  leaft 
Grief  that  may  be,  he  will  then  Ihew  it,  and  favour  that  Limb  which 
is  moft  pained  or  grieved;  for  by  this  Rule  only,  are  many  bad  Horfe- 
Courfers   difcovered. 

Now  to  know  whereof  thefe  Griefs  proceed,  you  fhall  underftand, 
that  if  the  Grief  proceed  from  a  hot  Caufe,  then  the  Horfe  halteth 
moft  when  he  Travelleth  or  is  chafed.  But  if  it  proceed  from  cold 
Caufes,  then  he  halteth  moft  when  he  is  cold,  and  leaft  when  he  is 
hot  and  much  Travelled. 

C  H  A  P.    LXIV.     Of  the  Grief  and  pinching  of  the  Shoulder. 

TH  E  Grief  or  pinching  of  the  Horfe*s  Shoulder,  cometh  either  by 
labouring  and  ftraining  the  Horfe  too  young,  or  by  the  carriage 
of  too  great  Burthens.  It  is  to  be  known  by  the  narrowneis  of  the 
Breaft,  and  by  the  Confumption  of  the  flefli  of  the  fhoulders.  info- 
much  that  the  fore- part  of  the  Shoulder-bone  will  ftick  out  and  be 

B  b  much 


i86  Of  Cures  Chyrmgical,  Lib.  IL 

much  higher  than  the  flefh,  and  if  ic  be  of  any  longer  Continuance 
he  will  be  very  hollow  upon,  the  Brisket  towards  the  fore-booths^  and 
he  will  go  wider  beneath  at  the  Feet  than  at  the  Knees.  The  Cure 
thereof,  according  to  the  Opinion  of  fome  Farriers,  is,  to  make  a 
flit  of  an  inch  long,  with  a  fliarp  Knife,  upon  both  fides,  an  inch  under 
the  Shoulder-bone,  and  blowing  the  skin  well  from  the  Flefh  with  a 
Swans  Quill,  both  of  the  one  and  the  other  Shoulder,  even  up  to  the 
top  of  the  VVichers,  and  flroaking  the  Wind  up  equally  with  your 
Hand  into  both  the  Shouldersy  and  then  when  they' are  full,  ftick  the 
Windy  places  with  a  Hazel- Stick  overall  the  Shoulder,  then  loofening 
the  Skin  from  the  Flefh  again.  Rowel  both  the  flics,  either  with  Tarn- 
pins  of  Horfe-hair,  or  with  round  pieces  of  the  upper  Leather  of  an 
old  Shoce,  v/ith  an  hole  inthe.midft,.  which  is  called  a  French  Rowe], 
for  the  Matter  to  ilTue  forth  at^-  and  let  the  Tampins  be  at  leafl'  tWo 
handfuk  long  in  the  Skin,  and  the  round  Rowel  at  leaft  three  Inches 
broad,  and  being' fo  put  as  they  may  lie  plain  and  flat  within,  the 
Cut,  then  once  a  Day  you  fhall  turn  the  Rowels  into  the  Skin,  and 
thruH  out  the  Matter  ;  but  if  the  hole  grow  fo  ftrait  that  the  Matter 
cannot  eafily- come  out,'  with  a  fliarp  Knife  you  fhall  enlarge  it, 
then  put  a  pair  of  Pafterns  on  his  Fore-legs,  and  fo  let  him  ftand 
fifteen  Days,  at  the  end  whereof  walk  him  abroad,  and  try  how  he 
goeth,  and  if  he  doth  not  go  to  your  liking,  then  continue  him  in  the. 
fame  manner  other  fifteen  Days,  and  he  will  go  found. 

But  our  beft  Farriers  ufe,  after  they  have  rowelled  the  Horfe,  as 
is  aforefaid,  then  to  lay  this  Charge  or  Plailler  all  over  his  Withers^ 
Shoulders  and  Breaft:  Take  of  Pitch  and  Rozen,  of  each  a  pound  ; 
of  Tar,  half  a  pint,  boil  all  thefe  togerheu  in  a  pot,  and  when  it  W 
fomewhat  cooled,  take  a  Stick  with  a  woollen  Cloth  bound  to  the 
end  of  it,  and  dip  it  into  the  Charge,  and  cover  or  daub  all  the 
Shoulder  therewith  ■  that  done,  clap  flocks  of  the  colour  of  the  Horfe. 
(or  as  near  as  you  can  get  it)  upon  the  Charge, '  and  every  other  day 
make  your  Rovv^els  clean,  and  put  them  in  again,  continuing  to  do  thus 
the  fpace  of  fifteen  days ;  then  take  out  the  Rowels,  and  heal  up  the 
Waunds  with  two  Tents  of  Flax  dipt  in  Turpentine  and  Hogs-greafe 
moiten  together,  renewing  the  fame  every  day  once,  until  the  Wounds 
be  wholt^  but  let  the  Charge  lye  flill  until  it  fall  away  of  itfelf  •  and 
if  you  let  the  Horfe  run  at  Grafs  'till  he  hath  had  a  Frolior  two,  there 
is  no  queflion  but  he  will  be  a  great  deal  the  founder.. 

There  be  other  Farriers  which  ufe  to  Rowel  the  Horfe,  as  is  afore- 
faid,  yet  crofs-wife,  that  is,  one  overthwart  the  other,  then  draw 
all  the  Shoulder  over  with  a  hot  Drawing-Iron  in  the  comelieft  wife 
you  can,  making  many  fcratches  dovvn  his  Shoulders,  then  anoint 
both  them  and  the  Rowels  once  a  Day  with  fwect  Butter,   and  walk 

the: 


lib.  11.  Of  Clares  ChyrurgkaL  187 


the  Horfe  up  and  down  Evening  and  Morning,  that  the  Humours  may 
flow  to  the  fore  places^,  and  ilTue  forth^  and  with  your  hands  once  a 
day,  at  the  leaft,  thruft  out^  the  Matter  ^  this  Cure  is  likewife  to  bs 
continued  the  fpace  of  fifteen  Days,  and  then  the  Horfe  will  be 
whole  ;  yet  for  mine  own  Part,  infomuch  as  the  Cure  is  foal,  I  do 
not  much  afFe(5fc  it. 

CHAP.    LV.     Of  the  Wrench  in  ths  Shoulder. 

TH  E  Wrench  or  Strain  in  the  Shoulder,  cometh  of  fome  dange» 
rous  flipping  or  Aiding,  either  in  the  Stable  or  abroad,  or  of  too 
fudden  flopping,  when  a  Horfe  gallops,  or  by  falls  either  on  the  Planks 
or  on  flippery  Ground,  or  by  too  fudden  turning  on  unfure  Ground, 
or  by  going  too  rafhly  out  of  fome  Door,  or  by  the  ftroke  of  another 
Horfe  i  you  fliall  perceive  ic  by  his  trailing  his  Leg  upon  the  Ground 
clofe  after  him. 

The  Cure  is.  To  let  him  Blood  upon  the  Plat-vein,  and  take  away 
the  quantity  of  three  pints  of  Blood,  which  Blood  you  muft  fave  in  a 
Pot,  and  put  thereunto,  firft  of  ftrong  Vinegar  a  quart,  and  half  a 
dozen  broken  Eggs,  Shells  and  all,  and  fo  much  Wheat-flower,  as 
will  thicken  all  the  Liquor  j  that  done,  put  thereunto  of  Bole-Arrao- 
niack  beaten  into  fine  Powder  a  pound,  of  Sanguis  Draconis  two  oun- 
ces, and  mingle  them  together  fo  as  the  Flower  may  not  be  perceived, 
and  if  it  be  too  ftiff,  you  may  add  a  little  more  Vinegar;  then  wich 
your  hand  daub  all  the  Shoulder  from  the  Mane  downward,  and  be- 
twixt the  fore-bowels,  all  againit  the  hair,  and  let  not  the  Horfe  de- 
part out  of  that  place  until  the  Charge  be  furely  faftened  unto  the  ":>kin,* 
that  done,  carry  him  into  the  Stable,  and  tie  him  up  to  the  Rack, 
and  fuffer  him  not  to  lie  down  all  the  Day  ;  and  give  him  a  little  Meat, 
dieting  him  very  moderately  the  fpace  of  fifteen  Days,  during  which 
time  he  may  not  ftir  out  of  his  Place,  but  only  to  lie  down  ;  and  every 
day  once  refrefli  the  Shoulder  Point  with  this  Charge,  laying  ftill  new 
upon  the  old,  and  at  the  fifteen  days  end,  lead  him  abroad  to  fee  how 
he  goeth,  and  if  he  be  fomewhat  amended,  then  let  him  reft  without 
travelling,  the  fpace  of  one  Month,  and  that  will  bring  his  Shoulder  to 
Perfection :  But  if  he  mend  nothing  at  all,  for  all  this  that  is  done, 
then  you  fhall  Rowel  him,  as  is  before  fliewed  in  the  former  Chapter, 
juft  vipon  the  Shoulder-Point,  and  fo  keep  him  rowelied  the  fpace 
of  fifteen  Days,  not  forgetting  to  ftir  the  Rowel,  and  cleanfe  the 
Wound  each  other  Day,  and  then  walk  him  up  and  down  fair  and 
foftly,  and  turn  him  always  on  the  contrary  fide  to  the  Sore  :  And 
when  he  goeth  upright,  pull  out  the  Rowel,  and  heal  up  the  Wound 
with  Turpentine  and  Hogs-Greafe  molten  together,  as  is  before 
faid. 

B  b  2  But 


1 88  Of  Cures  ChymrgicaL  Lib.  II, 


But  if  all  this  will  not  ferve,  then  it  fhall  be  very  requiiite  and 
needful  to  draw  him  Checquer-wife  with  a  hot  Iron,  over  all  the 
Shoulder-Point ;  and  alfo  to  make  him  to  draw  a  Plow  every  Day- 
two  or  three  Hours  at  the  leaft,  to  fettle  his  Joints^  for  the  fpace  of 
three  Week's  or  a  Month ;  and  if  any  thing  will  helpj  thefe  two  laft 
Remedies  will  fet  him  found. 

Now  there  be  other  Farriers  which  for  this  Grief,  firft  let  the 
Horfe  Blood  in  the  Breaft-Veinj  and  then  Rowel  him  from  the  ne- 
ther part  of  the  Spade-Bone  down  to  the  point  of  the  Shoulder^  which 
done^  you  dial!  fet  a  Parten-Shooe  upon  the  found  Foot^  and  fo 
turn  the  Horfe  to  Grafs  for  the  fpace  of  a  Month,  not  forgetting 
every  other  Day^  to  ftir  and  remove  the  Rowels^,  and  fo  thruft  c  ut  the 
Matter.  Then  as  foon  as  you  fee  him  go  founds  you  fliall  take  ofF 
his  l^atten  Shooej  and  pull  out  the  Rowels_,  and  then  let  him  run  ftill 
at  Grafs^  till  he  hath  taken  a  Froft  or  two_,  and  no  doubt  but  he 
will  continue  found. 

CHAP.    LXVI.     Of  the  Wrench  in  the  Nether  Joint 

THIS  Wrench  cometh  by  treading  his  Foot  in  fome  hole,  or  in 
fome  rough  or  ftoney  way  ;  the  Signs  whereof  are  chiefly  thefe^ 
the  Horfe  will  halt,  and  the  top  of  his  Back  upon  the  Points  of  his 
Shoulder  will  be  iwoln,  and  fomewhat  hard  to  handle. 

§3=  The  Cure  is^  Take  of  Black  Soap  half  a  Pounds  and  having 
made  it  hot  in  a  Pan^  take  a  handful  or  two  of  Tow,  and  dip  it  into 
the  Soapj  then  lay  it  very  hot  over  all  the  Horfc*s  Withers^  then  clap- 
s' Plaifter  of  Wax,  Turpentine^  and  Hogs-Greafe  molten  together 
over  it^  then  cover  it  with  two  or  three  warm  Clotiis^  and  keep  the 
Joints  as  warm  as  may  be:  thus  let  him  ftand  twenty  four  Hours  e'er 
you  drefs  him  again,  and  continue  this  manner  of  dreffing  for  fifteen 
Days,  and  the  Horfe  will  go- fdundly:  ■ 

Now  there  be  other  ancient  Farriers^  that  inftead-  of  this  Black 
Soap  will  take  Wine-Lees,  and  Wheat-Fiower  mingled  together,  and; 
making  a  Plaifter  thereof,  lay  it  very  hot  to  the  gi'ieved  place,  and  fo- 
reaewic  once  a  day  until  the  Horfe  go  found-» 

CHAP.    LXVII..    Of  filiating  the  ShouUer,  or  of  Shoulder  torn. 

*  IpH  E  fplating  of  the  Shoulder,  is,  when  by  fome  dangerous  flip  or 
l  Hide,  either  upon  the  Sid^  of  fome  Bank,  or  upon  the  Plaun- 
chers,  the  Horfe  hath  his  Shoulder  parted  from  his  Breafl,  and  fo 
leaves  an  open  clift,  not  in  thre  Skin,  but  in  the  Flefh  and  Film  next 
the  Skin,  whereby  the  Horfe  halteth,  and  is  not  able  to  gOj  it  is 
fo  be  Cc&n.  by  the  trailing  of  his  Leg  after  him  in  going. 

;  .  The 


Lib.  II.  Of  Cures  Chyrurgicak  i  S  9 

The  Cure  whereof  is  thus^  Firft  put  a  pah*  of  ftrait  Pafterns  on  his 
fore  Feetj  keeping  him  ftill  in  the  Stable  without  difquicting  of  him  ; 
then  take  of  Dialthea  one  pound,  of  Snllet-Oil  one  phit,  of  Oil  de 
Bay  half  a  -pound,  of  frefh  Butter  hiilf  a  pound  i  melt  all  thefe 
Things  together  in  an  Earthen  Pot,  and  anoint  the  grieved  place 
therewith,  and  alfo  round  about  the  infide  of  the  Shoulder  ;  and  with- 
in two  or  three  days  after,  both  that  place  and  all  the  Shoulder  will 
fwell,  then  either  pi-ick  him  with  a  launcec  or  Fleam,  in  all  the 
Iwelling  Places,  or  elfe  with  a  fliar^)  hot  Iron,  and  then  anoint  itflill 
with  the  Ointment  beforefaid  •  but  if  you  fee  it  will  not  go  away, 
but  fwell  ftili,  and  gather  to  a  head,  then  launce  it  where  the  Swel- 
ling doth  gather  moft,  and  is  fofrelt  under  the  Finger ;  and  then  tent 
it  with  Flax  dipt  in  Turpentine,  and  Hogs-greafe  molten  together, 
as  is  before  fliewed^  renewing  that  Tent  twice  a  Day  till  the  Sorance 
be  whole. 

C  11  A  P.     LX\TH.     Of  the  ShouUer-Vight. 

TH  E  Shoulder-Pight  is,  when  a  Horfe  by  reafon  of  fome  great 
fall,  rufh  or  Itrain,  hath  the  point  of  his  Shoulder  thrult  cut  of 
joint,  which  is  et^fie  to  be  feen,  in  that  the  point  of  the  fore  Shoulder 
will  ftick  out  much  farther  than  the  other,  and  the  Horfe  will  halt 
downright.  The  Cure  whereof,  as  the  old  Farriers  hold  it,  is,  Firft 
to  make  him  fwim  in  a  deep  Water,  up  and  down  a  dozen  turns,  for 
that  will  make  the  Joint  return  into  i's  true  Place;  then  make  two 
tough  Pins  of  Alhen-wood,  as  big  as  your  little  Finger,  being  fliarp 
at  the  points,  each  one  five  Inches  long  ;  that  done,  'flit  the  ^kin  an 
Inch  above  the  point,  and  an  Inch  beneath  the  point  of  the  Shoulder, 
and  thruft  in  one  of  thefe  Pins  from  above  downward,  fo  as  both  the 
ends  may  equally  ftick  with  the  Skin  ;  and  if  the  Pin  of  Wood  will  nor 
eafily  pais  throufh,  you  may  make  its  way  fnft  with  an  Iron  Pin;  that 
done,  make  other  two  holes  crofs  to  the  fird  holes,  fo  as  the  other  Pin 
may  crofs  the  firft  Pin  aright  in  the  midft,  with  a  right  Crofs;  and 
the  firft  Pin  Ihould  be  fomewhat  flat  in  the  midft,  to  the  intent  that 
the  other  being  round,  may  pafs  the  better  without  ftop,  and  clofe 
the  jufter  together ;  then  take  a  piece  of  a  little  line  fomewhat  bigger 
than  a  Whipcord,  and  at  one  end  make  a  loop,  which  being  put  over 
«ne  of  the  Pins  end,  wind  the  reft  of  the  line  good  and  ftrait  abont 
the  Pins  ends,  fo  as  it  may  lie  betwixt  the  Pins  ends  and  the  Skin,  and 
faften  the  hft  qiA  with  a  Pack-needle  and  a  Pack-thred  unto  the  reft  of 
the  Cord,  fo  as  it  may  not  flip  ;  and  to  do  well,  both  the  Pin«  and  the 
Cord  ftiould  be  firft  anointed  with  a  little  Hogs-greafe ;  then  bring  him. 
into  the  Stable,  and  let  him  reft  the  fpace  of  nine  days;  and  lethem  lie 
down  as  little  as  may  be,  and  put  a  Paftern  on  the  fore  Leg,  fo  as  it 


1^0  Of  Cures  Chyrurgtcal,  Lib   II. 

may  be  bound  with  a  Cord  unto  the  foot  of  the  Manger^  to  keep 
that  Leg  always  while  he  ftandethin  the  Stable,  mort  forward  than  the 
ctherj  and  at  the  nine  days  end  take  out  the  Pins,  and  anoinr  the  fore 
place  with  a  little  Dialthea.  ^r  with  Hog's-greafe,  and  then  turn  him 
to  Grafs.  Other  of  our  late  Farriers  ufe,  Firft  to  lay  good  ftore  of 
flraw  under  the  Horfe,  and  then  put  a  pair  of  ftrong  Pafterns  on  his 
fore  Legs,  and  another  on  his  hinder ;  then  having  thrown  him  upon 
his  Back,  to  hang  him  up  by  the  Legs  from  the  Ground,  with  two 
Ropes  drawn  over  fome  Beam  or  Baulk,  which  will  put  the  Bone  into 
its  true  place  again :  Then  having  let  him  down  again  fair  and  (bftly, 
loofe  the  fore  Paftern  of  the  found  Leg,  and  with  a  Cord,  before  you 
let  him  rife,  tie  the  fame  Leg  to  die  foot  of  the  Manger,  fofhort,  as 
in  his  rifing  he  fliall  be  forced  to  hold  his  Leg  before  him,  for  fear  of 
putting  his  Shoulder  out  of  Joint,  and  let  him  ftand  fo  tied  for  the 
ipace  of  three  Days;  and  prefently  when  he  is  up,  burn  all  the  point 
of  the  Shoulder  with  a  hot  Iron,  drawing  in  Checquerwiie,  a  full  Foot 
fquare  at  the  leaft,  and  let  every  ftroke  be  no  more  than  an  Inch  di- 
iiant  one  from  another;  and  having  burned  him  well,  charge  all  thefe 
1:)urned  places,  and  all  the  reft  of  his  ^houlder  with  Pitch,  Rozen,  and 
Tar  molten  together,  and  laid  on  fomething  hot  with  a  Cloth  tied  to 
a  flick's  end  ;  then  clap  Flocks  of  the  colour  of  the  Hcrfe  upon  it, 
then  Charge  him  again  over  the  Flocks,  and  at  threed??^  s  end  loofe  his 
Foot  and  put  a  pair  of  Pafterns  upon  his  Feet,  and  let  him  neither  lie 
down  nor  ftir  out  of  the  Stable  for  the  fpace  of  fifteen  or  twenty 
days ;  then  you  may  lead  him  abroad,  and  fee  whether  he  goes  well 
or  no,  and  if  he  be  not  perfect,  you  may  then  give  him  as  much  more 
leftj  and  that  will  recover  him* 

CHAP,    I.XIX-     A  General  and  certain  Cure  for  any  defperate  and 
curable  Strain  in  the  Shouldt^r,    or  any  other  hidden  Tarts. 

TA  K  E  a  large  earthen  Veffel,  and  fill  it  full  of  the  Herb  of  Arf- 
mart  and  Brook-lime,  equally  mixt  together,  then  put  to  them 
.as  much  of  the  oldeft  and  ftrongeft  Urine  that  can  be  got,  as  will 
cover  the  Herbs  all  over,  then  cover  the  Pot  clofe,  and  keep  it  in 
fome  fafe   cool  place. 

Now  when  you  have  occafion  to  ufe  it,  take  an  Earthen  Pipkin, 
and  put  thereinto  both  of  the  Urine  and  the  Herbs,  fo  much  as  fliall  hg 
convenientfor  the  Grief,  and  boil  it  well,  then  if  it  be  for  a  Shoulder- 
ftryin,  you  fliall  take  an  old  Boot,  and  cut  oflT  the  Foot,  that  you  may 
drawic  over  the  Horfe's  Foot,  and  above  his  Knee  almoft  to  the  Elbow 
of  his  Shoulder,  keeping  the  nether  part  of  the  Boot  as  clofe  about  his 
Legs  as  may  be,  but  the  upper  part  wide  and  fpacious;  into  this  Boot 
thruft  all  your  Mixture  as  hot  as  the  Horfe  canfuffer  it,  and  lay  it  fall 

and. 


liib.  11.  Of  Cures  Ghyrurgiccd,  19 

and  cloTe  about  the  Shoulder,  efpecial'y  before  and  behind,  then  draw- 
ing up^che  upper  pare  of  theBootj  lb  fa  Ren  it  to  the  Mane  ef  theHorfe 
that  k'may-ftot  flip  dovv'n,,  and  thus  do  once  a  Day  till  the  Grief  de- 
part j  for  this  Mbdfcine  is  fo  violent^  that  if  there  be  any  foul  Matter 
that  nluft  come  forch_,  tr  will  bring  it  tc  an  head,  ripen^  break  and 
heal  it,  if  there  be  no  fuch  things  then  in  a  fliort  time  it  will  draw 
away  the  offeoding  Humours  and  give  prefent  eafe. 

CHAP.    LXX.     Of  the  pwdling  of  the  Fore  Legs  after  great  Labour, 

HOrfes  not  much  ufed  to  travel^  will  after  great  Labour  fwell  upon 
their  Fore  Legs,  becaul'e  heat  and  violent* Excefs  will  caufe  Hu- 
mours to  reforc  down  into  the  Legs_,  efpecially  if  fuch  HoricsfliaLI  be 
inwardly  fat ;  for  the'indifcreet  Labour  will  melt  that  inward  Greafe 
and  make  it 'defccnd  down  into  the  Legs. 

The  Cure  according  to  the  Practice  of  fome  Farriers,  is.  To  take  a 
pound  of  Nerve  Oil,  a  pound  of  Black  Soap^  and  half  a  pound  of 
Boars-greafe  rnolren,  and  boil  them  all  well  together^  and  then  ftrain 
it  and  let  it  cool ;  then  anoint  your  Horfc's  Legs  therewith,  being  made 
lukewarm  again  i  and  then  keep  his  Legs  clean  from  Duft.  Other 
Farriers  ufe  to  bathe  his  Legs  in  Butter  and  Bcer^  or  in  Vinegar  and 
Butter,  fome  with  Shecps-foot  Oil,  fome  with  Neats-foot  Oil,  fome 
with  Train  Oil,  and  fome  \v\i\\  Pifs  and  Salt- Peter  boiJed  together, 
of  all  which,  Pifs  and  Salt-Peter  is  the  beft  ;  and  after  any  fuch  bathing 
you  muft  roll  up  the  Horfe's  Legs  with  Hay-ropes  wet  in  cold  Water, 
even  from  the  Paftern  to  the  Knee,  but  in  any  wife  not  too  ftrait,  for 
fear  of  doing  hurt,  fo  let  him  ftand  continually  when  he  refteth. 

^  Now  other  Farriers  fomewhat  more  curious,  ufe  for  the  fwelling 
of  the  Legs  this  Bath-.  Take  of  Mallows  three  handfals,  a  Role- cake, 
of  Sage  one  handful,  boil  them  together  in  a  fufficient  quantity  of 
Water,  and  when  the  Ivfallows  be  foft,  put  in  half  a  pound  of  Butter, 
and  half  a  pint  of  Sallet-Oil,  and  then  being  fomewhat  warm,  wafh 
the.  Swelling  therewith  every  day  once,  the  fpace  of  three  or  four 
D^ys ;  and  if  the  Swelling  will  not  go  away  with  this,  then  take  Wine- 
Lees  and  Cumin,  and  boil  them  together,  and  put  thereunto  a  little 
Wheat-liower,  and  charge  all  the  Swelling  therewith,  and  walk  him 
often  3  and  if  all  will  not  ferve,  then  take  up  the  great  Vein  above  the 
Knee  on  the  inlide,  fufferiog  him  not  to  bleed  from  above,  but  all  frpnv 
beneath,  and  it  will  take  away  the  fwelling, 

CHAP.   LXXL     0/  a  Horfe  that  is  Foundred  in  his  Feet, 

AHorfe  is  faid  to  be  foundred  of  his  Feet,  when  he  hath  fuch  a 
Numbnefs,  and  pricking  or  ringing  within  his  Hoofs,  that  he 
hath  neither  Senfe  nor  Feeling  of  his  Feet,  but  is  in  all  refpeds  like 

a  Man, 


IQ2  Of  Cures  Chyrurgical,  Lib.  11. 


a  Man,  that  by  hard  or  crooked  fitting  hath  both  his  Feet  afleep  (a^ 
we  call  it)  during  which  Paflion  we  know  we  can  neither  well  go  nor 
{land  ;  and  even  lb  it  fareth  with  a  Horfe  in  this  Cafe;  for  the 
CourCe  of  the  Blood  being  Hopped,  thofe  Obftrudions  caufe  this  Tor- 
niCDt.  Jt  cometh  molt  commonly  when  a  Horfe  is  very  fat,  and  hath 
his  Greafe  molten  within  him,  and  then  fuddenly  cooled  by  taking 
his  Saddle  off  too  foon,  or  by  ftanding  up  in  the  cold  unftirred,  or 
elfc  by  letting  him  ftand  in  fome  fhallow  Water  tittle  higher  than 
his  Fetlock. 

A  Horfe  alfo  may  be  foundred  by  wearing  {trait  and  uneafic 
Shoces,  efpecially  in  the  Summer  Seafon,  when  a  Horfe  travelleth 
upon  the  hard  Ground. 

The  Signs  to  know  it,  are.  The  Horfe  goeth  crouching,  and  drawing 
all  his  four  Feet  within  the  compafs  almoft  of  a  Peck,  and  will  ftand 
fo  fearfully  as  though  he  ftood  upon  Needles, 

Now  you  fliall  underftand,  that  a  Horfe  will  fometimes  be  only 
Foundred  of  his  fore  Feet,  and  not  of  his  hinder,  which  you  fhall 
know  in  that  the  Horfe  will  tread  only  upon  his  hinder  Feet,  and  not 
on  his  fore  Feet,  and  go  as  though  his  Buttocks  would  touch  the 
Oroundj  and  fometimes  he  will  be  foundred  upon  his  hinder  Feet, 
and  not  upon  his  fore  Feet,  and  that  you  fhall  perceive  by  this  Fear- 
fulnefs  to  let  his  Feet  to  the  Ground,  being  alfo  fo  weak  behind,  that 
he  will  ftand  quivering  and  quaking,  and  covet  always  co  lie  down; 
and  fometimes  he  will  be  Foundred  of  all  his  four  Feet,  the  Signs 
whereof  were  firft  declared. 

Nowforafmuch  as  the  Cures  are  all  of  one  and  the  felf- fame  Nature, 
and  what  cureth  the  firft  cureth  alfo  the  reft  ^  I  will  join  them  all  to- 
gether with  this  Advice,  that  if  you  find  the  Horfe  to  be  Foundred 
on  the  fore  Feet  only,  then  to  apply  your  Medicine  to  the  fore  Parts 
only  ;  if  on  the  hinder  Feet,  then  to  the  hinder  Parrs  ^  but  if  of  all 
four  Feet,  then  to  apply  your  Medicine  to  all  the  feveral  Parts  of 
the  Body,  as  fhall  be  prefently  declared. 

To  come  then  to  the  Cures,  (according  to  the  Opinion  of  a  wor-= 
thy  Knight  well  experienced  in  this  Difcafe)  If  your  Horfe  be  Foun- 
dred of  all  his  fore  Feet,  you  fhall  caufe  him  to  be  let  Blood  on  his 
two  Breaft  Veins  of  his  two  fore  Legs,  fomewhat  above  his  Knees ; 
alfo  you  fliall  let  hira  Blood  on  his  two  Spur-  Veins,  and  on  the  Veins  of 
his  two  hinder  Feet  a  little  above  the  Hoof,  between  the  Hoof  and  the 
Pattern :  you  ftiall  let  thefe  Veins  bleed  well,  to  the  quantity  of  a 
Quart  or  three  Pints,  which  Blood  you  muft  fave  in  fome  Velfel,  and 
ftir  it  with  a  Stick  to  keep  it  from  clearing  •  and  when  it  hath  bled  as 
abovefaid,  put  it  all  into  one  VelTel,  then  flop  the  Wounds  with  fome 
Horfe-dung,  or  fome  Earth,  and  make  a  Charge  with  the  Blood  iu 

this 


Lib.  11.  Of  Cures  Chymrgiccd.  i^^ 

this  fort :  Take  as  much  Wheat-meal,  Bran  and  all,  as  will  make  the 
Blood  fomewhat  thick,  and  put  it  into  the  Blood,  take  eight  or  ten 
Eggs,  and  break  them  alfo  into  the  Blood,  Shells  and  all ;  take 
a  pint  of  ftrong  Vinegar,  and  a  quantity  of  Bolc-Armoniack  brayed, 
and  put  them  into  the  Blood  alfo  ;  which  done,  you  ftall  ttirthem  all 
together ;  then  fhall  you  with  your  Hand  lay  the  Charge  all  along 
upon  the  Reins  of  the  Horfe's  Back,  upon  his  Buttocks  and  down  his 
Shoulders;  when  you  have  laid  om  this  Charge  thus,  you  ftiall  take 
two  long  Linen  rags  dipped  in  the  fame  Charge,  with  which  fo  dip- 
ped, you  Ihall  garter  the  Horfe  above  the  Knees  of  his  fore  Legs  fome- 
what hard  ^  and  likewife  with  two  other  like  Rags,  fo  dipped,  you 
fhall  garter  him  hard  above  both  his  hinder  Hoofs  alfo  i  that  done,  caufe 
him  to  be  walked  upon  the  hardeft  Ground  you  can  find,  for  the  fpace 
of  two  or  three  hours ;  if  he  be  loath  to  go,  as  commonly  he  will  be, 
let  one  follow  him  and  beat  him  with  a  Stick  or  Wand  to  force  him  to 
go,  then  after  his  walking  let  him  be  fet  up  and  tied  to  the  Rack,  that 
he  lie  not  down,  and  there  let  him  reft  two  or  three  hours ;  which 
done,  let  him  be  walked  again  two  or  three  hours  more  aforefaid, 
then  fet  him  up^  and  let  him  feed,  and  when  you  give  him  L  rink, 
which  you  may  do  within  two  or  three  hours  after  his  feeding,  let  it 
be  a  warm  Mafti  of  Malt  and  Water,  then  let  him  feed  a  little  after  it, 
then  ride  him  a  little ;  and  if  you  let  him  ftand  an  hour  or  two  in  a 
Pool  or  ftanding  Water  up  to  the  Belly,  and  one  upon  his  Back,  it  is 
good  alfo,  and  after  that  ride  him  again  a  little ;  then  let  him  be  fet 
up  well  dreffed  and  covered,  fo  by  little  and  little  ride  him  a  day  or 
two,  and  then  you  may  boldly  journey  him  ;  for  it  is  Riding,  that 
brings  the  Horfe  to  the  Perfednefs  of  his  Feet,  and  you  (hall  find  your 
Horle  as  found  as  ever  he  was. 

Now  during  this  Cure,  you  are  to  take  thefe  Obfervations  into 
your  Memory. 

Firfiy  You  fhall  not  need  to  remove  or  ftir  the  Horfe*s  Shoocs; 
theri  you  muft  after  twenty  four  hoars,  rub  off  the  Charge  from  the 
Horfe's  Back. 

//<w.  You  fliall  take  away  his  Garters  after  twelve  hours,  and  rub 
his  Knees  and  Houghs  with  your  hand,  and  with  Wifps,  to  take 
away  the  Numbnefs. 

Item^  If  you  cannot  get  Wheat-meal,  you  may  take  Oaten-meal. 

Item  J  If  he  will  not  bleed  in  the  Veins  before-named,  then  you  may 
take  your  Blood  from  the  Neck- Vein. 

Lafilyt  If  you  take  the  Horfe  in  hand  to  Cure  within  twenty  four 
hours  after  he  is  Foundred,  he  will  be  found  again  within  twenty  four 
hours  afcer  ^  Jo  if  he  go  longer,  the  Cure  will  be  longer  in  doing. 

C  c  Now 


U/1 


^^  of  Curbs  ChyrurgitaL  Lib.  II 

Now  the  ancient  Farriers  of  this  Kingdom,  and  amongft  the  Ita- 
lians, differ  not  much  in  their  Pradice  from  this  already  rehearfed,- 
only  into  the  Charge  they  add  of  Sanguis  Di.aconis  half  a  quartern^ 
and  as  much  Be'ain/flpwer  as  Wheat-flower,  and  of  ^Turpentine  half  a: 
pound  ;  then  if  they  did  fee  that  within  four  Days  the  Horfe  did  not 
recover,  then  they  did  know  that  the  hurtful  Huniours  did  only  lie  in 
the  Horfe's  Feet,  and  there  you  fhall  fearch  his  Feet  with  your  But- 
terils,  paring  all,  the.  Soles  of  his  Feet  fo 'thin,  that  you  mky  fee  the 
Water  ilTus  through  the  fole;  that  done-,  l^t  him  Blood  at'thfe  Toes, 
and  let  him  bleed  well ;  then  ftc  p  the  Vein  with  Turpentine  and  Hogs- 
greafe  molten  togeiher,  and  bid  upon  a  little  Flax,  and  then  tack  on 
his  Shooes,    and  craai  the  place  vwhere  30U  did  let  him  Blood,  hard 
with  Tow,  to  the  intent  it  may  be  furely  flopt ;  then  fill  all  the  foles 
of  his  i- Get  with  Hogs  greafe"  and  Bran  boiled  or  fiied  together,  fohoc 
as  is  poffiblc,  and  upon  that  flopping,    clap  a  piece  of  Leather,   and 
two  crcfs  Splints,  to  keep, in  the  flopping;  and  immediately  after  this, 
cake  two  Eggs,  and  beat  them  in  a  Difh,  and  put  thereunto  as  much 
Bole-Armoniack  and  Bean- flower  as  will  thicken  the  fame,  and  mix 
them  welt  together,  and  make  thereof  two  Plaifters,    fuch  as  may 
clofc  each  Foot  round  about  fornewhat  above  the  Cronet,  and  bind  it 
fall  with  a  Lift  era  Rowler,:  ihat  it  may  not  fall  away  nor  be  remo- 
ved for  the  fpscc  of  two  Days,  but  let  the  Soles  of  his  Feet  be  clean- 
fed  and  nev;  flopped  eveiy  Day  once,  and  the  Cronets  to  be  rerno- 
ved  every  two  day^  until  the  Hoife  be  found.;  during  which  Time,  let 
him  reft  unwalKed,,  for  fear  of  iocfening  his  lioofs  j  but  if  you  fee  he 
begins  to  amend,  youn.ay  walk  him  fair  and; fofcly  once  a  Day  upon 
fome  fcft  Ground  .0  exercife'his  Legs  and  Feet    and  let  him  not  eat 
much,  ror  drink  coid  Water;    but  if  his  Foundring  break  out  above 
the  Hoof,  which  ycu  fhall  perceive  by  the  Lcofenefs  of  the  Coffin  above 
rhe  Cronerj  then  when;  }oupare  the  Sole  you  muft  take  all  the  fore 
part  of  the  Sole  clean  away,  leaving  the  Heels  whole,  to  the  iritenc 
the  Humcurs  n-iay  have  the  freer  PalTage  downward,  and  then  f^op 
him,  and  drefs  him  about  the  Cronet,  as  is  before  faid.    Now  if  the 
Horfe  during  this  Cure  chance  to  fall  fick,  or  grow  fo  dry  in  his  Body 
that  he  Ci^nnot  dung,  then  you  (hall  firft  rake  him,  and  after  give  him 
a  Glifter  cf  Mallovvs,  three  handfuls  boiled  in  Water  from  a  Pottle  to 
aQuart;  then  after  it  is  ftrain'd,  put  to  it  half  a  pound  of  Butter,  and 
a  quarter  of  a  pint  of  Sailet-Oil,  and  To  adminifter  it ;  then  when  the 
Horfe  harh  empded  his  Bellyj  give  him  this  comfortable  Drink:  Take 
of  MalnTey  a  quart,  and  put  thereinto  a  little  Cinnamon,  Mace  and 
Pepper  beaten  ino  nne  powder,  and  of  Oil  a  quarter  of  a  pint,  and 
give    the  Horfe  to  drink  of  that  lukewarm ;    that  done,  let  him  be 
..walked  up  and  down  a  good  while  together,   if  he  be  able  to  go,  if 
f  not. 


Lib.  II.  Oj  Cures  Chyrw/gtcal.  195 

nocj  then  tie  him  up  to  the  Rack,  and  let  him  be  hanged  with  Canvas 
4nd  Ropes,  fo  as  he  may  ftand  upon  the  Ground  wich  his  Fecr^  for  the 
lefs  he  lieth  down  the  better  ;  but  thefe  Extremities  do  feldom  hap- 
pen. Now  there  be  other  Farriers,  which,  for  the  Foundring  of  3 
Horfe,  only  take  Verdigreafe,  Turpentine,  Sallet-Oil  -and  ilogs« 
greafe,  of  each  a  like  quantity,  of  Wax  one  Ounce  ^  boil  all  toge- 
ther, and  fo  dip  Fiax  or  Tow  in  it:  Then  having  pared  his  Feet  chin, 
and  let  him  Blood  on  the  Toes,  ftop  alibis  Feet  with  that  Ointnient 
very  hot^  or  elfe  they  take  the  Roots  of  Nettles,  and  Hemlock  with 
Eldern  Peels,  of  eacn  a  handful,  and  boil  them  tender  in  Boars-greafe, 
or  Hogs-greafe,  fo  let  him  blood  in  the  midft  of  the  Foot  on  the  Toe- 
Vein,  then  bathe  and  chafe  his  Joint  and  Leg  therewich  all  about 
from  his  Knee  un^o  the  Fetlock,  and  then  clap  it  to,  and  bind  a 
Cloth  fall  to  it,  as  hot  as  you  can.  So  ufe  this  once  a  Day  till  it 
be  well. 

X^  Now  for  mine  own  part,   although  there  is  not  any  of  thefe 
former  recited  Pradices,  but  are  found  perfedly  good  in  their  kinds 
yet  1  have  not  found  any  fo  abfolute  either  from  oid  or  new  Founders 
as,  this  vwhich  I  (hall  rehearfe :    Firft,  you  fhall  with  a  very  ftiarp 
^.JDra wing- knife,  dra,w  every  part  of  the  Soles  of  the  Horfe's  Feet  fo 
*th^n  as  poilible,  even  till  you  fee  the  very  Water  and  Blood  iffuing 
forth,  and  being  fure  to  draw  or  pare  every  part  alike,    ^^-hich  can 
hardly  be  done  with  a  Butterifs  ^   then  at  the  very  Iharp  end  of  the 
jThrufli  of  the  Horfe*s  Foot  you  fhall  fee  the  Vein  lie,  then  wi:h  your 
}vnife*s. end  lift  up  the  Hoof,  and  let  the  Vein  bleed,  (which  as  loiig 
as  you  hold  open  the  Hoof,  will  fpin  a  great  way  forth)  A-hen  it  hath 
bled  better  than  a  Pint,  you  fhall  clofe  the  Hoof,    and  fo  ftop  the 
Vein;  Then  tack  on  his  Foot  a  hollow  Shooe  made  for  thatpurpofe  • 
that  done,  clap  a  little  Tow  dipt  in  Hogs-greafe  and  Turpentine  upon 
the  Vein  very  hard  ;  then  take  t^'o  or  three  hard  Eggs  roafte.d,  and 
coming  burning  hot  out  of  the  Fire,    and  burft  them  in  the  fole  of 
the  Horfe*s  Foot ;   then  pour  upon   them  Hogs-greafe,  Turpentine 
and  Tar  boiling  hot    and  as  much  Flax  dipt  therein  as  wiii  fid  up 
the  hollo-v  Shoe,  then  lay  on  a  piece  of  Leather  to  keep  all  :hj  rcit 
in,,  and  fplent  it  fure ;    and  in  this  manner  drefs  his  four  Feet,  if  all 
be  Foundred,  otherwife  no  more  than  are  Foundred  ^    and  thua  you 
fhall  drefs  the  Horfe  three  Times  in  one  Fortnight,  and  without  any 
further  Trouble,  you  fhall  be  fure  to  have  the  Horfe  as  found  as  ever 
he  was. 

Now  if  the  Horfe  be  Foundred  through  the  ftraitning  of  a  Shoe 
which  in  truth  is  not  a  Founder,    but  a  frettizing,    'vhich  is  a  De- 
gree lefs  than  Foundring;    then  you  fhall  for  thatSorance,  iirft  rake 
off  his  Shooe,  and  let  him  Blood  on  the  Toes,  then  flopping  the  pbr? 

C  c  2  wuSt 


196  Of  Cures  ChpttrgicaL  Lib.  ll 

with  bruifed  Sage,  tack  on  his  Shooe  again,  and  ftop  it  with  Hogs- 
Grcafe  and  Bran  boiled  together,  as  hot  as  is  poffible ;  and  do  this 
twice  in  one  fortnight,  and  it  wiU  help  him. 

CHAP.    LXXII.     Of  the  Splent  as  well  en  tbt  hfidt  of  the  Knee, 
as  of  any  other  fart  of  the  Leg. 

A  Splent  is  to  the  outward  feeling  a  very  Griftle,  or  rather  a  hard 
Bone,  fometimes  as  big  as  a  Hazle-Nut,  fomecimes  as  big4K  a 
Walnut,   according  to  the  Age  thereof,    growing  up>on  the  infide  of 
the  fore  Leg,  between  the  Knee  and  the  upper  Paftern  joint,  and  fome- 
times Juft  underneath,  and  clofe  unto  the  Knee,  which  is  of  all  other 
the  moft  dangerous  Splent,  and  doth  the  foonefl  make  a  HorfeLame: 
It  cometh  by  Travelling  a  Horfe  too  young,  or  by  overprefling  him 
with  heavy  Burthens,  whereby  the  tender  Sinews  of  his  Legs  are  of- 
fended.    ^  Now  for  the  Knowledge  thereof,  it  is  eafrc,  becaufe  it 
is  apparent    unto  the  Eye,  and  moft  palpable  to  be  felt.     The  Cure 
according  to  the  Opinion  of  the  ancient  Farriers,  is.  To  take  an 
Onion,  and  picking  out  the  Gore,  put  into  it  half  a  fpoonful  of  Ho- 
ney, and  a  quarter  of  a  fpoonful  of  unflackM  Lime,  and  four  penny 
Weight  of  Verdigreafe  ;    then  clofing  up  the  Onion,  roaft  it  in  hot 
Embers-  until  it  be  foft ;   then  bruife  it  in  a  Mortar,  and  as  hot  as 
the  Horfe  can  fuffer  it,  lay  it  to  the  Splent,  and  it  will  take  it  away ; 
But  in  any  Cafe  cut  no  Skin.     Other  of  the  ancient  Farriers  ufe  firft 
to  wafh  the  Splent  with  warm  Water,  and  then  fhaveoff  the  Hair, 
and  lightly  to  fcarifie  or  prick  the  Skin  with  the  Point  of  a  Razor, 
fo  as  the  Blood  may  ifllie  forth:    Then  take  of  Cantharides  half  a 
Spoonful,  and  of  Euforbium  as  much,  beaten  into  fine  Powder,  and 
mingle  them  together  with  a  Spoonful  of  Oil  de  Bay,  and  then  mcle 
them  in  a  little  Pan,  ftirring  them  well  together,  fo  as  they  may  not 
boil  over,  and  being  fo  boiling  hot,  take  two  or  three  Feathers  and 
anoint  all  the  fore  places  therewith ;   that  done,   let  not  the  Horfe 
ftir  from  the  place  where  you  fo  drefs  him  for  an  hour  after,    to  the 
intent  he  fhake  not  off    the  Ointment ;    then  carry  him  fair  and 
foftly  into  the  Stable,    and  tie  him  fo  as  he  may  not  reach  with 
his  Head  beneath  the  Manger  i   forotherwife  he  will  covet  to  bite 
away  the  Smarting  and  Pricking  Medicine,  which  if  it  fhould  touch 
his  Lips,  would  quickly  fetch  off  the  Skin ;  and  alfo  let  him  ftand 
without  fitter  all  that  Day  and  Night;  the  next  Day  anoint  the 
fore  place  with  frefii  Butter,  continuing  fo  to  do  every  Day  once,  for 
^he  fpace  of  nine  Days,  for  this  will  allay  the  heat  of  the  M«dicine» 
and  caufe  both  that  ;tnd  the  Cruft  of  the  Splent  to  fall  away  of  it  felf. 
^  There 


Lib.  Ih  Of  Cttres  ChyrurgkaL  I97 

There  be  other  Farriers  which  ufe  with  a  fine  hot  Drawing-Iron  to 
burn  che  Sorance  down  in  the  midft,   the  full  length  of  the  Splent, 

Hjrwr  3"^  f^^^"   overchwarc  like  this  Figure ;   then  four 

"Hl^  hours  after  fuch  burning,  take  Cows  dung  new 
made,  and  Sallet-Oil  mixt  and  well  beaten  together, 
and  therewith  anoint  all  the  Sore  Places ,  and  this  muft  be  done  when 
the  Splent  is  rcry  young. 

Others  ufe  to  flit  the  Sorance  with  a  Knife,  the  whole  length  of 
the  Splenr,  and  then  with  a  Cornet  to  open  the  flit,  and  lay  the  Sp  ent 
bare,  then  to  make  about  the  Wound  a  Coffin  of  Clay  all  open  to  the 
top;  then  take  Boars-greafc  made  fc^Iding  hot,  and  pour  it  into  the 
Wound  until  the  Clay  Coffin  be  full,  then  let  it  reft  until  the  Greafe 
be  cold  ;  after  that,   let  the  Horfe  rife,   and  this  with  once  drefling 
will  take  the  Splent  clean  away  without  any  Blcmifli  or  Eye-for«, 
Others  ufe  to  beat  the  Splent  with  a  Stick,  and  to  bruife  it  well,  then 
prick  it  with  an  Awl,  and  thruft  out  the  Blood,  then  lay  on  a  piece 
of  white   Leather,   and  with  a  hot  Iron  make  the  Greafe  fcald  it, 
or  elfe  melt  into  it  Pitch  and  Verdigreafe,  and  then  lay  a  Plaifter  of 
Pitch  over  it,  not  removing  it  until  it  fall  oflf  by  it  felf ;  or  elfe  after 
you  have  beaten  and  prickc  the  Splent,  take  out  the  Core  of  an  Onion 
and  fill  it  with  Bay-Salt,  then  roaftirfoft,  and  lay  it  hot  to  the  Splent, 
and  inftead  of  the  Onion,  you  may  if  you  will,  bind  too  a  hard  roaft- 
ed  Egg,  being  fire  hot.     Other  Farriers  ufe  to  flit  the  Skin  the  length 
of  the  Splent,    then  to  dip  a  little  piece  of  Linnen  in  warm  Wine, 
and  fprinkle  Verdigreafe  thereon,  and  fo  lay  it  to  the  Slit,  renewing  it 
once  a  Day  until  the  Splent  be  gone.     Others  ufe  to  fhave  off  the  hair 
and  to  rub  the  Splent  twice  a  Day  with  Tar  very  hard,  until  the  Splent 
be  gone ;  but  the  Splent  muft  be  very  young  and  tender ;    for  fafting 
Spittle  is  as  good  as  Tar.     Other  Farriers  ufe  to  rake  a  Black  5nail  and 
flit  her,  and  put  in  Bay- Salt,  and  lay  it  to  the  Splent  being  opened, 
renewing  it  once  a  Day  until  the  Splent  begone:  Then  let  the  Vein 
above  the  Knee  be  taken  up.  and  let  it  bleed  from  below,  left  it  feed 
the  Splent  again.     Others  ufe,  if  the  Splent  be  upon  the  Knee,  to 
burn  it,  as  is  before  faid;  then  take  Wormwood,   Smallage,  Pelli- 
tory  of  che  Wall,  Brank  TJrfine  ftampt  with  S wines- greafe,   and  lay 
it  to  the  Burnings,    provided  that  firft  the  hair  be  ftiaved  off,   and  if 
the  Splent  be  below  the  Knee,  this  Cure  is  good  alfo,   and  much 
the  fafer. 

Now  after  all  thefe  former  recited  Pradices,  you  fhall  underftand, 
that  the  cleanlieft  way  to  take  away  a  Splent,  is,  Firft,  after  you  have, 
caft  yourHorfe  with  a  Hazel- ftick  of  a  pretty  Poileand  Bignefs,  gently 
to  beat  the  Splent  at  the  firft,  then  by  degrees  a  little  harder  and 
hajfder,  till  the  Splent  grow  fofc  iq  every  part,  then  with  the  Point  of 

youc 


; 


198  Of  Cures  Cbymrgtcal,  Lib   11. 

your  Launcet  let  out  all  the  Blood  and  Water ;  then  take  a  Brick-bat^ 
and  having  laid  it  on  the  Fire.,  when  it  is  exceeding  hot,  fold  it  in 
a  R^ed  Cloth,  and  therewith  rub  the  Splent,  and  fmooth  it  upon  the  top 
till  you  have  dried  away  the  Blood,  and  that  no  more  Moifture  cometh 
out ;  then  take  of  Pitch,  of  Rozin,  and  Maftich,  of  each  a  like 
quantity,  melt  them  well  together,  and  being  very  hot  lay  it  over  and 
all  about  the  Splent ;  then  clap  Flocks  of  the  Colour  of  the  Horfe's  Leg 
upon  it,  and  fo  let  it  reft  upon  the  Splent  until  ic  fall  away  of  it  fclf ; 
and  if  when  it  is  fallen  away,  you  perceive  that  any  part  of  the  Splent 
remain  behind,  which  hardly  will  be,  if  it  be  orderly  beaten  i  then 
you  fhall  drefs  that  remained  as  you  did  the  other  before,  and  the 
Splent  will  be  perfedly  cured.  Now  for  the  fureft  and  moft  certain 
way  to  take  off  a  Splent,  it  is  thus:  With  the  Point  of  a  fharp  Knife, 
make  a  flit  of  more  than  a  Barley-corn  length,  juft  upon  the  top  in  the 
midft  of  the  Splent,  and  let  it  be  fo  deep  that  you  may  be  fure  that  the 
Bone  of  the  Splent  is  bare,  then  put  into  that  flit  with  the  Point  of 
your  Knife,  as  much  Mercury  Sublimate  as  the  quarter  of  a  Hazel- 
Nut-kernelj  and  witliin  three  or  four  Days,  it  will  fo  have  eaten  the 
Splent,  that  ic  will  fall  out  of  it  felf  ^  then  you  fhall  heal  up  the  Sore 
cither  with  frefh  Butter  molten,  or  with  a  Plaifter  of  HogVgreafe, 
and  Turpentine  mingled  and  melted  together;  only  in  this  Cure  you 
muft  beware,  that  you  tie  the  Horfe  fo_,  as  for  Four  and  Twenty 
Hours  he  may  not  touch  the  fore  Place  wi;h  his  Mouth.  Now  in 
conclufion,  I  am  to  give  you  this  fmall  Prect  pt  to  bear  ever  in  your 
Mind  that  is  bochfor  the  healing  of  this,  and  for  all  other  Humours 
whatfoever  ^  you  muft  firft  ftay  the  falling  down  of  the  new  Humours 
to  the  place  troubled,  as  by  binding  Plaifters,  as  Pitch,  Rozin,  Ma- 
ftick.  Red  Lead,  Oil,  Bole-Armoniack,  and  fuch  like  ^  then  to  draw 
out  Matter  which  is  there  gathered  with  drawing  Simples,  as  Wax, 
Turpentine,  and  fuch  like  ;  and  laftly,  to  dry  up  the  Relicks  with 
drying  Powders,  as  Honey  and  lime,  Oyfter-fhells,  root,  and  fuch 
like  i  and  alfo  you  muft  know,  that  3II  Splents,  Spavens,  or  Knobs, 
muft  either  be  taken  away  at  the  Beginning,  or  after  the  Full  of 
che  Moon. 

CHAP.    LXXni.     An  approved  and  certain  way  to  take  a'ivay 
any  Solent  without  breaking  any  Hifir, 

A  K  E  the  Root  of  Eleciimpane  well  wafhed  and  cleanfed,  and 

lap  it  in  a  brown  Paper,  wet  it  and  roaft  it  in  the  hot  Embers, 

as  you  would  roaft  a  Wat  den  ;  then  as  hot  as  the  Horfe  can  fuifer  it, 
(for  I  would  not  have  you  fcald)  after  you  have  rubbed  and  chafd 
the  Excrefcion,  clap  this  unto  it,  and  bind  it  faft  on,  and  in  two  or 
three  Dreilings  it  will  confume  away  the  Splent, 

\  Alfo, 


^^'X 


Lib.  II,  Of  Cures  Chynirgiccd,  199 

Alfo,  if  Morning  and  Evening-ycu  rub  the  Splent  with  the  Oil  of 
Origanuin,  ir  wiH  take  it- away, 

C  H  A'P.    LXXIV.     Of  ths  Screw,  cr  thorough  Splent. 

ALthough  div^ers  of  onr  Farrieis  do  diftinguifh  and  make  a  Diffe- 
rence betwixt  a  Screw  and  a  Splent,  faying^  that  the  Screw  is 
ever  of  the  outfide  of  tlie  Leg,  as  the  Splent  is  of  the  infide  ;  yet  it  is 
moft  certain  that  the  Difeafvj  and  Intirmiiy  is  all  one,  and  may  as  well 
be  called  a  Splent  on  the  ourllde  of  the  Leg,  as  a  Splent  on  the  inlide 
of  the  Leg,    and  this  ^plent  on  the  outfide  is  ever  kaft  dangerous. 
Now  a  Horfe  many  times  will  have  both  thefe  Splents  at  one  Time, 
and  upon  one  Leg ;  nay,  i  have  fcen  them  fu  juft  oppofite  one  to  ano- 
ther, that  one  would  have  thought  they  had  gone  through  the  Morft's 
Leg;  whence  it  hnrh  come  to  pafs,   that  many  foolifli  i-arriers  being 
of  that  mind,  have  inrirledthcjii  a  thorough  Splent,  and  I  havefeen  my 
felf  fome  well  repurccl  Fanicrs,   thac  having  the  Cure  brought  unto 
them,  have  refufed  theiV'irie,  (aying^  ic  was  a  thorough  Splent,  and 
therefore  mofl:  incurable^  but  the  Opinion  is  moft  abfurd  and  ridicu- 
lous; for  the  Shin  bone  being  hollow,  and  full  of  ri:hand  Marrow, 
there  can  nothing  grow  through  i[,  but  it  muft  confound  the  Marrow^ 
and  then  the  Bone  cannot  hod,  but  muft  prefentiy  break  in  funder, 
cfpecially  when  fuch  a  weak  fpungy  fubftance  as  a  Splent,  fhall  pof- 
fefs  the  whole  ftrength  of  the  Leg.     Now  for  the  Cure,  as  the  Splent 
and  it  are  all  one,  ib  they  have  all  one  Cure,  and  what  helpeth  the 
firft,  with  more  eafe  helpeth  the  latter,  inafmuch  as  ic  is  not  full  fo 
dangerous,  nor  fo  near 'the  itiiin  Sinews. 

CHAP.  LXXV.  Of  the  MallanJer. 
A  Mallander  is  a  kind  of  a  dry  Scab,  growing  in  the  form  of  Lines 
Jl\,  or  Streaks  overthwart  the  very  tough  or  inward  bent  of  the 
Knee,  and  hath  hard  Hair  with  ftubborn  Roots,  like  Swines  Briftles, 
which  corrupteth  and  cankereth  the  Flefli,  like  the  Roots  of  a  Child's 
fcabbed  Head  ;.and  if  the  Sore  be  great  and  deep,  it  will  make  the 
Horfe  go  ftiff  at  his  firft  fetting  forth,  and  hah  much.  It  doth  pro- 
ceed either  from  the  Corruprion  of  Blood,  or  from  negligent  keeping 
when  the  Horfe  wanteth  clean  drefling ;  for  you  (liali  know  thst  foma 
Horfes  naturally  are  given  to  have  long  hair  from  the  top  to  the  bought 
of  the  Knee  d<'wn  to  tiie  Fetlock,  and  that  Hair  in  the  bouglir  of 
the  Knee  is  oft  apt  to  Curlj  whereby  thofe  Horfes,  if  they  be''noc. 
very  carefully  and  clean  keptj  arc  much  fubjed  to  thisDifeafe.     ^*; 

Now  for  the  Cure,  according  to  the  Opinion  of  the  old  Fari'iei^^ 
it  i.  thus :  Take  a  barreled  Herring  out  of  the  Pickle  with  a  foft  row,  and 
two  fpoonfuls  of  Ulack  Soap^  and  fo  snuch  Allom ;  beat  all  thefe  in  a^ 

Mortar 


J 


^Qo  Of  Cures  Chymrgtcd.  Lib,  11. 

Mortar  well  together,  and  then  lay  it  to  the  Sore,  renewing  it  once 
a  Day  for  three  Days,  and  it  will  kill  the  Mallander,  provided  always 
that  before  you  lay  any  Thing  unto  the  Mallander,  you  ever  pull  off 
the  dry  Scab  firft,  and  leave  no  Hair  growing  within  the  Sore.  Other 
Farriers  ufe  to  take  a  paring  of  a  Cheefe,  and  toafting  it  very  hot, 
anoint  it  with  Honey,  and  fo  lay  it  hot  to  the  Mallander,  and  renew- 
ing it  once  a  Day  till  the  Mallander  be  whole ;  or  elfe  beat  Hens  dung 
and  Gilliflowers  well  together,  and  lay  it  to  the  Sore  till  ic  be  whole. 

Other  Farriers  ufe,  after  they  have  waflied  the  Sore  clean  with 
warm  Water,  andfhaved  off  the  Hair  and  the  Scabs,  To  take  a  Spoon- 
ful of  Soap,  and  as  much  Lime ;  mingle  them  together  that  it  may  be 
like  Pafte,  then  fpread  as  much  on  a  Clout  as  wi/1  cover  the  Sore,  and 
bind  it  faft  on  with  a  Lift,  rerxwing  it  every  day  once,  the  fpace  of 
two  or  thrcas  days ;  and  at  the  three  days  end,  take  away  the  Plaifter, 
and  anoint  the  Sore  with  Oil  of  Rofes,  made  lukewarm,  and  that  will 
fetch  away  fcurf  or  crufty  asker,  bred  by  means  of  the  burning  Plai- 
fter; which  fcurf  being  taken  away,  wafh  the  fore  place  well  every 
Day  once  with  his  own  Stale,  or  elfe  with  Man's  Urine,  and  chen  im- 
mediately ftrow  upon  it  the  Powder  of  burnt  Oyfter-fliell,  continuing 
fo  to  do  every  day  once  until  it  be  whole. 

Other  of  our  later  Farriers  ufe  to  take  a  quart  of  Watar,  half  a 
pint  of  Oil,  and  as  much  Flower  as  will  thicken  it  with  feething; 
then  lay  that  hot  to  the  fore  twice  a  Day,  for  four  Days  together  •  then 
take  Maftick,  Frarikincsnfe  beaten  into  fine  Powder,  Quickfilver, 
killed  either  in  the  Juice  of  Lemons,  or  in  ftrong  Vinegar,  of  each 
an  ounce  ;  then  of  Liturgy  half  an  ounce,  of  Cerus  ten  ounces ;  and 
as  much  of  Swines-greafe  clarified;  incorporate  and  mingle  all  thefc 
together  with  Vinegar  and  Oil,  and  lay  it  to  the  fore  until  the  Mai- 
landar  be  killed ;  then  heal  it  up  as  is  before  (hewed.  Others  ufe,  af- 
ter they  have  wafiied  it  arkd  (haved  it,  to  rub  it  with  Pifs  and  Scap  until 
it  be  raw;  thenlay  to  it  Nerve-Oil,  Honey,  and  ftrong  Muftard,  until 
it  be  whole.  c5thers  ufe  to  take  Sulphur,  Vitriol,  Sal-nitre,  Sal- 
gem,  mixed  with  Oil  de  Bay,  and  to  rub  the  Mallander  well  there- 
with. Now  to  conclude,  you  (hall  underftand,  that  fome  Horfcs  will 
have  two  Mallanders  upon  one  Leg,  one  above  another,  and  fome- 
times  one  a  little  above  the  inward  bending  of  the  Knee,  and  another 
a  little  below  the  inward  bending  of  the  Knee,  but  the  Cure  is  all  alike ; 
and  as  you  drefs  one,  fo  you  may  drefs  two  or  three. 

Now  for  mine  own  part,  I  have  not  found  any  Thing  better  for  a 
Mallander,  than  after  the  Sore  is  cleanfed,  to  take  the  Ordure  or 
Dung  of  a  Man,  and  anoint  the  Sore  therewith,  and  it  will  kill  ic 
and  heal  ic. 

CHAP. 


Lib.  II.  Of  Cures  Chyrurgtcal.  20 1 

CHAP,    LXXVI.     Of  an  Up^er  Attaint,  or  Over-reach  upon  the 
Back  Sinew  ef  the  Fore- Leg ,  fomewhat  above  the  Pafiern  joint, 

THIS  which  we  call  an  Upper  Attaint,  is  nothing  elfe  but  a  pain- 
ful Swelling  of  the  Mafter  Sinew,  or  Back  Sinew  of  the  Shank- 
Bone,  by  reafon  that  the  Horfe  doth  fometimes  over- reach  and  ftrike 
that  Sinew  with  the  Toe  of  his  hinder  Foot,  and  thereby  caufeth  the 
Horfe  to  halt  much.  Now  the  Signs  are,  both  the  Swelling  and  the 
Halting  ;  and  the  Care,  according  to  fome  of  the  old  Farrier's,  is,  to 
drefs  the  fore  place  with  a  Plaifter  made  of  Wine-Lees  and  Wheat- 
flower,  laid  hot  to ;  or  elfe  to  take  of  Black  Soap  and  Boars-greafe, 
of  each  a  like  quantity,  fcalding  hot;  make  a  Plaifter  of  Sear-Cloth 
thereof,  and  clap  it  all  about  the  fore  place  ;  or  elfe  if  the  fwelling  by 
no  Salve  will  diffolve,  take  a  fine  thin  hot  Drawing  Iron,  and  draw 
bis  Leg  all  downward  with  the  Hair  in  many  fmall  ftrikes  from  the  one 
end  of  the  fwelling  to  the  other,  and  make  the  ftrikes  very  thick  toge- 
ther, and  Ibmewhat  deep ;  then  anoint  his  burning  for  two  or  three 
Days  with  Black  Soap,  and  fo  turn  the  Horfe  to  Grafs ;  but  if  he  will 
not  run  at  Grafs,  then  every  Day  give  him  fome  moderate  Exe^cife. 
But  this  burning  I  fancy  not  much,  for  it  is  foul,  and  altho*  it  take 
away  the  Swelling,  yet  the  feams  of  the  burning,  when  they  are 
cured,  will  keep  the  Member  big,  as  if  it  were  ftill  fwelled.  Now 
ether  of  the  ancient  Farriers  ufe  hrilto  wafh  the  Leg  with  warm  Wa- 
ter, then  to  fiiave  off  the  Hair  as  far  as  the  fwelling  goeth,  then  to 
fcarifie  the  fore  place  with  the  point  of  a  Razor,  that  the  Blood  may 
iflue  forth  ;  then  take  of  Cantharides  and  Euforbium  of  each  half  an 
ounce,  mingle  them  together  with  half  a  quartern  of  Soap,  and  with 
a  nice  fpread  fome  of  this  Ointment  over  all  the  Sore,  fuffering  him  to 
reft  there  where  you  drefs  him  for  one  half  Hour  after,  and  then  you 
may  carry  him  into  the  Stable,  and  there  let  him  ftand  without  Lit- 
ter^  and  fo  tied  as  he  may  not  touch  the  fore  with  his  Mouth ;  and 
then  the  next  Day  ufe  him  in  the  fame  manner  again  ^  then  the  third 
Day  anoint  the  Place  w^ith  frefli  Butter,  continuing  fo  to  do  the  fpace 
of  nine  Days,  and  at  the  nine  Days  end  make  him  this  Bathe  :  Take  of 
Mallows  three  handfuls,  a  Rofe  Cake,  of  Sage  an  handful,  boil  them 
together  in  a  fufficient  quantity  of  Beer;  and  when  the  Mallows  be 
foft,  put  in  half  a  Pound  of  Butter,  and  half  a  pint  of  Sallet-Oil ; 
and  then  being  fomewhat  warm,  wafh  the  fore  Places  therewith  every 
Day  once  till  it  be  whole.  Others  ufe  to  cleave  a  Chicken  or  a  Pigeon, 
and  to  clap  it  hot  to  the  Swelling,  and  it  will  abate  it^  or  elfe  fake 
Diakhea,  Agrippa,  and  Oil,  and  mixing  it  together,  lay  it  to  the 
fwelling.  Others  ufe  to  take  of  Frankincenfe,  of  Rozen,  of  Tar,  of 
Eufofbium,  of  Turpentine,  and  Fenugreek,  of  each  a  quarter  of  an 

D  d  ounce. 


QOi  Of  Cures  Chymvgical.  Lib.  IL 

ounce^  of  Suet  one  ouncBj  of  Oil  an  ounce^  of  Wax  three  ounces, 
and  three  quarters  of  an  ounce  of  Myrrh  ^  mix  and  melt  them  all  to- 
gether^ and  Plaifter-wife  lay  it  to  the  fore  place  till  it  be  whole;  or 
elfe  take  for  this  Sorance,  three  quarters  of  an  ounce  of  Sanguis  Dra- 
conis,  an  ounce  of  Bole-Armoniack,  as  much  Oil,  three  ounces  of 
Maffick,  and  as  much  Suet,  and  as  much  Swjnes  Greale,  the  Whites 
of  half  a  dozen  of  Eggs,  melt  and  mix  them  together,  and  lay  them 
together,  and  lay  it  to  the  Swelling,  and  it  will  take  it  away,  then 
make  the  Shc-es  of  his  hinder  Fe^t  fliorter  thsii  the  Horn  of  his  Toes 
by  a  quarter  of  an  Inch,  and  let  the  Horn  hang  overuncut  away, 
and  make  the  fore^Shooe  no  longer  than  his  Heel,  but  rather  ftiorter. 

CHAP.    L XX VII.     ^^«  excellent  appro'ved  Mcdicitie  for  any 
ShfivHrain  whiitfoe^er. 

TAKE  of  Vinegar  a  pint,  the  Whites  of  three  or  four  Eggs,  and 
as  much  Bole-Armoniack,  and  Bean-Flower,  as  will  bring  it  to 
a  thick  Salve  over  the  Fire ;  then  when  it  is  very  hot,  lay  it  Pli^ifter- 
wife  upon  the  itrain,  and  roimd  about  the  Leg,  and  do  this  not  only 
till  the  Grief  be  gone,  but  alio  till  the  Swelling  be  taken  away, 

CHAP.    LXXVIII.     Of  a  Nether  Attaint^  cr  Over-reach  en  the 

Tafiern   Joints. 

^'H  E  Nether  Attaint,  or  Over-reach  on  the  midft  and  in  the 
^  hollow  of  the  Paftern-Jcinr,  is  a  little  Bladder  full  of  Jelly,  like 
unto  a  Wind-Gall  ^  and  though  it  be  not  apparent  to  the  Eye,  yet  ic  is 
eafie  to  be  felt,  and  m.ay  come  as  well  by  fome  Wrench  or  Strain,  as 
by  an  Over-reach,  and  it  will  make  a  Horfe  halt  much :  The  Signs 
are  th&  nether  Joint  towards  the  Fetlock  will  be  very  hot,  and  fome- 
what  fwelled,   ^ind  the  little  foft  Bleb  will  eajily  be  felt. 

The  Cure,  after  the  Opinion  of  the  old  Farriers,  is,  Take  a  fmall 
Cord  and  Rowel  him  foniewhat  flrait  from  the  Knee  to  the  nether 
Joint,^  and  then  in  the  Paftern,  between  the  Hoof  and  the  Joint  with 
a  Fleam  ftrike  him  in  the  midft  of  his  fwelling,  and  let  out  the  Mat- 
ter;  then  take  the  White  of  an  Egg,  and  beat  it  with  a  little  Salt, 
and' then  dipping  Flax  therein,  lay  it  unto  all  the  Swelling,  and  then 
unrowel  his  Leg,  and  renew  the  Salve  twice  a  Day  until  the  Grief 
be  gone :  But  in  any  Cafe  let  him  not  be  laboured  or  ridden  whilft 
he  is  in  Curing. 

CHAP.    LXXIX.     Of  an  Attaint  or    Over-reach  on  the  HceL 

A  N  Attaint,  or  Over-reach  upon  the  heel,  is,  when  a  Horfe  ftrik- 

I\  eth  the  Toe  of  his  hinder  Shooe  into  the  Heel,  juft  upon  the  fet- 

fins  on  of  the  Hoof,   and  this  Over  reach,   if  it  b^  not  looked  unto, 

.    ""  will 


1 


Lib.  II.  Of  CmTS  ChyrurgzcaL  aoj 

will  fret  and  rankle  fo  much  inward,  thacic  will  endanger  the  Horfe's 
Hoof,  and  you  ftiall  commonly  fee  by  the  cut  the  Skin  hang  over  the 
Horfe's  Heel,  and  it  will  make  aHorfehalr.  Now  the  Cure  isn  jpirft 
to  cut  away  the  Skin,  and  alfo  the  Hoof,  and  the  Flefli,  till  you  have 
made  the  Sore  even  and  plain  without  any  Hollownefs;  then  walliit 
very  well  with  Beer  and  Salt,  then  bind  unto  it  a  little  Flax  dipt  in 
the  White  of  an  Egg,  mingled  with  a  little  Bole-Armoniack,  renew- 
ing it  every  Day  once,  the  fpace  of  three  or  four  Days,  and  that 
will  heal  it, 

CHAP.    LXXX.     Of  the  Mdlet  on  the  Heel. 

AMellet  is  a  dry  Scab  that  groweth  upon  the  Heel,  fometimes 
through  the  Corruption  of  Blood,  and  fometimes  for  want  of 
clean  rubbing  and  drcfling,  when  he  is  wet  fct  up:  It  appeareth  like 
a  dry  Chap  without  any  Moifture,  and  it  will  be  fometimes  as  well  on 
both  Heels  as  on  one.  The  Cure,  according  to  the  Pradlice  of  the 
old  Farriers,  is.  To  take  half  a  pint  of  Honey,  and  a  quarter  of 
a  pound  of  Black  Soap,  and  mix  them  together  ^  then  put  thereto  four 
or  five  Spoonfuls  of  Vinegar,  and  as  much  Allom  unburnt  as  a  Hen's 
Egg,  and  two  fpoonfuls  of  Rye  flowery  mix  them  all  well  together, 
and  then  take  it  away,  andwafhall  his  Leg  and  Foot  with  fait  Beef 
Broth,  and  then  rope  his  Leg  all  the  Day  with  wet  Hay-ropes,  and 
he  will  be  found  ;  provided  always,  that  before  you  drefs  him,  you 
ever  take  oiF  the  dry  Scab  or  Scurf,  and  make  the  Sore  as  clean  and 
as  plain  as  is  poffible. 

CHAP.     LXXXL     Of  Falfe  Quarters. 

AFalfe  Quarter  is  a  rift  or  open  back  Seam,  fometimes  in  the  out- 
fide,  but  raoft  often  in  the  infide  of  the  Hoof,  becaufe  the  in- 
fide  is  ever  the  weaker  part,  which  fides  are  ever  called  Quarters,  whence 
this  Sorance  taketh  this  Name,  and  is  called  a  falfe  Quarter,  as  much 
as  to  fay,  a  lick  and  unfound  Quarter  ;  for  it  is  as  if  it  were  a  piece 
fet  unto  th^  Hoof,  and  the  Hoof  not  all  of  one  entire  piece  as  it  ought 
to  be.  It  Cometh  many  times  by  evil  fhooing,  and  evil  paring;  and 
fometimes  by  pricking  the  Horfe,  and  fuch  like  hurts.  The  Signs  to 
know  it  are,  the  Hoife  will  halt  much,  and  the  Rift  will  bleed;  and 
when  the  Shooe  is  off,  the  whole  Sorance  is  apparent  to  be  feen.  The 
Cure,  according  to  the  ancient  Farriers  is.  To  take  off  the  Shooe,  and 
cut  away  fo  much  of  the  Shooe  on  that  fide  where  the  Sorance  is,  as 
the  Shooe  being  immediately  put  on  again,  all  the  whole  Rift  may  be 
uncovered ;  then  open  the  Rift  with  a  Drawer,  and  fill  all  the  Rift 
with  a  Rowel  of  Tow  dipt  in  Turpentine,  Wax,  and  Sheeps-Suet 
molten  together,  renewing  it  every  Day  once  until  it  be  whole ;  and  the 

D  d  :t  Rife 


304.  Of  Cures  Chyrurgical,  Lib.  IL 

Rife  being  clofed  in  the  top,  draw  him  betwixt  the  Hair  and  Hoof  wi^h 
a  hot  Iron  overthwart  that  place^  to  the  Intent  that  the  Hoof  may 
fhoot  all  whole  downward^  and  when  the  Horfe  goeth  upright^  ride 
him  either  with  no  other  Shooe  than  this  or  elfe  with  fuch  a  Shooe  as 
may  bear  in  every  part  but  only  upon  the  falfe  Quarter  until  the  Hoof 
be  hardned.  Others  ufe  to  anoint  it  once  a  Day  with  Sheep- Suet,  and 
Oil  mixc  together^  and  that  will  clofe  the  Rifr. 

Others  ufe  to  cut  away  the  old  corrupt  Hoof,  and  then  take  feven 
Whites  of  Eggs  the  Powder  of  Incenfe,  of  unflackt  LimCj  ofMaftick, 
of  Verdigreafej  and  of  Salt,  of  each  three  ounces  •  mix  them  well 
together,*  then  dip  in  as  much  Hurds  as  will  cover  the  fore  Hoof,  lay 
it  on,  and  then  about  it  lay  Sv%^ines  Greafe  an  Inch  thick ;  and  like- 
wife  below  it  alfo:  Bind  this  on  in  fuch  fort  that  it  may  remain  urrftir- 
red  a  Fortnight,  then  renew  it  fo  again,  and  it  will  make  perfed  his 
Hoof.  But  if  there  be  any  corrupt  Matter  gathered  within  the  falfe 
Quarter,  and  thereby  caufeth  the  Horfe  to  halt,  then  you  (hall  lay 
your  Finger  upon  it,  and  if  the  Horfe  flirink  thereat,  then  it  is  ripe; 
then  open  it  with  a  Drawing-Knife,  and  let  out  the  Matter,  then 
lay  on  Horfe- dung,  Oil,  Salt,  and  Vinegar  mixt  together,  Plaifter- 
wife,  and  that  will  heal  it,  and  make  the  Hoof  good  ^  yet  however, 
vou  muft  have  a  care  in  ftiQoing  him  *cill  his  Hoofs  be  hardned,  as  is 
before  fhewed  you. 

CHAP.    LXXXII.     Of  a  Horfe  that  is  H'lf fed,  or  hurt  in  the  Hip , 

A  Horfe  is  faid  to  be  hipped,  when  either  by  ftrain,  blow,  or  other 
accident,  the  hip-bone  is  removed  out  of  his  right  place.  Ir  is  a 
Sorance  as  hard  to  be  cured  as  any  whatfoever ;  for  if  it  be  not  taken 
even  at  the  firft  inftant,  there  will  grow  within  the  Pot  of  the  Huckle- 
bone,  fuch  a  thick  hard  fubftance,  that  it  will  leave  no  place  for  the 
Bone,  and  then  it  is  utterly  incurable.  The  Signs  to  know  the  Sorance 
are,  the  Horfe  will  halt  much,  and  go  fide-long,  and  will  trail  his 
Legs  a  little  after  him ;  the  fore  Hip  alfo  will  be  lower  than  the  other, 
nnd  the  Flcfh  will  fall  away  on  the  fide  of  his  Buttock.  The  Cure  is, 
according  to  the  beft  Farriers,  if  you  take  him  in  good  time,  Firft  to 
caft  him  on  his  Back,  and  then  having  a  ftrong  Paftern  on  his  grieved 
Leg,  with  a  Rope  draw  that  Leg  upright,  and  with  your  Hands  on 
each  fide  his  Thigh-bone,  guide  it  diredly  into  the  Pot  •  that  done,  let 
him  down  gently,  and  fo  fuffer  him  to  rife  with  all  Meeknefs ;  then 
go  with  him  into  the  Stable,  and  there  Charge  all  his  Hip  and  Back 
with  Pitch  and  Rozen  molten  together,  and  laid  on  warm,  and  then 
fome  Flocks  of  his  own  Colour  to  be  claptupon  the  fame,  and  fo  turn 
the  Bar  fe  to  Grafs  until  he  go  upright. 

t>     Bu« 


Lib.  II.  Of  Cwes  Chyrurgkcd,  205 

§CF*  Butif  theHorfebenot  hipped^  but  only  hurt  in  the  Hip,  and 
that  newly^  then  firft  take  of  Oil  de  Bay;,  Dialthea,  of  Nerve  Oil, 
and  of  SwinesGreafe,  of  each  half  a  Pound  ;  melt  them  all  together, 
itirring  them  continually  until  they  be  throughly  mingled  together, 
then  anoint  the  fore  place  therewith  againft  the  Hair^  every  Day  once 
the  fpace  of  a  Fortnight,  and  make  the  Ointment  fmk  well  into  the 
Flefli,  by  holding  a  hot  Bar  of  Iron  over  the  place  anointed,  waving 
your  hand  to  and  fro  till  the  Ointment  be  entered  into  the  Skin  ;  and 
if  at  the  Fortnights  end  you  fee  the  Horfe  not  any  thing  amended, 
then  flit  a  hole  downward  in  his  Skin,  an  Inch  beneath  the  Hip-bone, 
making  the  hole  fo  wide,  as  you  may  eafily  thruft  in  a  Rowel  with 
your  Finger ;  and  then  with  a  Cornet  and  a  Quill,  blow  the  Skin 
from  the  Flefli  above  the  Bone,  and  round  about  the  fame,  fo  broad 
as  the  Rowel  may  lie  flat  and  plain  wichin  the  Skin  and  the  Flefh  i  and 
this  Rowel  will  be  made  of  foft  Calves  Leather,  with  a  hole  in  the 
midfl;,  and  a  thred  tied  unto  it,  to  pull  it  out  when  you  would  cleanfe 
it,  and  the  hole  i  and  if  the  Rowel  be  rolled  about  with  Flax  fafl:  tied 
on,  and  anointed  with  the  Ointment  under-written,  it  will  draw  fo 
much  the  more. 

Now  you  muft  thrufc  in  your  Rowel  firft  double,  and  then  fpread 
it  abroad  with  your  Finger;  that  done.  Tent  it  with  a  good  large 
Tent  of  Flax  dipt  in  a  little  Turpentine  and  Hogs-greafe  molren  toge- 
ther and  made  warm,  and  cleanfe  the  Hole  and  the  Rowel  every  Day 
once  ;  and  alfo  renew  the  Tent  for  the  fpace  of  a  Fortnight,  and  be- 
fore you  drefs  him,  caufe  him  every  Day  to  be  led  up  and  down  a  foot 
Pace  a  quarter  of  an  Hour,  to  make  the  humours  come  down  •  and 
at  the  Fortnights  end  pull  out  the  Rowel,  and  heal  up  the  Wound  with 
the  fame  '^alve,  making  the  Tent  every  Day  leffer  and  leflfer,  untill  it 
be  whole  ,*  and  fo  foon  as  it  is  whole,  with  a  hot  Drawing- Iron  draw 
crofs  Lines  of  eight  or  nine  Inches  long,  right  over  the  Hip- hone,  fo- 
as  the  rowelled  place  may  be  in  the  very  midft  thereof,  and  burn  him 
no  deeper  but  as  the  Skin  may  look  yellow ;  and  then  Charge  all 
that  place,  and  over  all  his  Buttocks  with  this  Charge  :  Take  of  Pitch 
one  Pound,  of  Rozen  half  a  Pound,  and  of  Tar  half  a  Pint,  boil 
them  together,  and  then  being  good  and  warm,  fpread  it  on  with  a- 
Clout  tied  in  a  riven  Stick,  and  then  clap  on  a  few  Flocks  of  the 
Horfe's  Colour ;  and  if  it  be  in  Summer,  let  the  Horfe  run  to  Grafs  a 
while,  for  the  more  he  travelleth  at  his  own  Will,  the  better  it  is  for  him, 

CHAP.    LXXXIIL     0/  Stifling,  and  Hurtf  in  the  Stifle. 

THat  Horfe  is  faid  to  be  Stifled,  when  the  Stifling-bone,  which  is 
a  little  bone  of  two  Inches  in  length,  lying  between  the  nether 
tni.  of  the  Thigh-bone,  and  the  upper  end  of  the  great  Hough-bone 

of- 


2o6  Of  Cures  Cbyrurgkal,  Lib.  II. 

of  the  hinder  Leg,  is  by  any  Strain,  Stroke,  Slip,  or  fuch  like,  thruft 
out  of  his  right  Place ;  bur  if  the  Stiiling-bone  be  not  removed  nor 
loofened,  and  yet  the  Horfe  halteth  by  means  of  fome  grief  in  that 
place,  then  we  fay  the  Horfe  is  hurt  in  the  Stifle^  and  not  Stifled. 
The  Signs  are  thefe;  if  the  Horfe  be  ftifled^  the  Stifie-Bone  will  ftick 
out  more  of  the  one  fide  than  of  the  other,  and  it  is  apparent  to  the 
Eye,  and  in  his  halting  he  will  no  more  but  touch  the  ground  with 
his   Toe. 

The  Cure,  according  to  the  Opinion  of  the  old  Farriers,  is.  To 
thruft  two  round  Pins  crofs  the  stifling-bone,  through  the  Skin,  in 
fuch  fort  as  you  were  taught  for  the  Shoulder  Pight ;  but  the  Pins 
would  not  be  any  thing  near  fo  big,  nor  fo  long,  becaufe  the  Stifling- 
bone  is  not  fo  broad  as  the  Shoulder ;  and  ftanding  in  the  Stable,  let 
him  have  a  Paftern  and  a  Ring  upon  his  fore  Leg,  and  thereunto  faft- 
en  a  Cord,  which  Cord  muft  go  about  his  Neck,  and  let  it  be  fo  much 
itrained,  as  it  may  bring  his  fore  Leg  more  forward  than  the  other, 
to  keep  the  Bone  from  ftarting  >  ut:  But  this  Cure  is  foul  and  trouble- 
fome,  wherefore  other  Farriers  of  better  Experience,  ufe  only  to  fee 
a  Parten-Shooe  upon  his  found  Foot,  and  fo  turn  him  abroad,  that  he 
may  be  compelled  to  tread  upon  his  Lame  Foot,  and  that  {training  of 
it,  will  in  a  Day  or  two  m;^ke  him  as  found  as  ever  he  was,  and  put  the 
Stifling-bone  into  its  true  Place  again.  ^>  But  if  you  cannot  readily 
'get  a  Parten-Shooe,  then  you  fhall  take  either  a  plain  Surcingle^  or 
any  other  broad  binding  Web  that  will  go  three  or  four  times  about  the 
Horfe's  Leg,  and  wirh  it  you  fhall  Garter  up  the  Horfe's  found  Leg 
three  Fingers  above  the  flam,  even  upon  his  main  great  Sinew,  fo 
ilrait  as  your  felf  and  another  Man  can  draw  it,  and  then  turn  the 
Horfe  abroad  where  he  may  go  up  and  down,  and  in  eight  and  forty 
hours  the  Horfe  will  be  as  found  as  ever  he  was ;  then  rake  oiF  the  Car- 
eer, and  rub  the  place  that  was  Gartered  up,  wirh  Frefh  Butter,  for  it 
will  be  much  fwelled.  • 

Now  if  this  mifchance  of  Srifiing  happen  unto  your  Horfe  in  your 
Travel,  and  that  your  Occafions  will  not  fufFer  you  to  flay  for  any  of 
thefe  Cures,  then  you  fliall  take  your  Horfe  either  to  fome  deep  Fond, 
or  deep  River,  that  hath  eafie  going  in  and  out,  and  there  fwim  him 
up  and  down  a  dozen  turns,  which  done,  you  may  after  travel  him 
at  your  Pleafure ;  for  the  more  he  is  laboured  the  founder  he  will  go. 
Now  if  your  Horfe  be  not  Stifled,  but  only  hurt  in  the  Stifle,  either 
with  fome  Stripe  or  fome  Strain,  then  the  Bone  will  not  ftand  out, 
yet  perhaps  the  place  will  be  much  fwelled.  The  Cure,  according  to 
the  Opinion  of  the  old  Farriers,  is,  To  make  a  little  flit  in  his  Skin, 
a  handful  below  the  fore  place  ;  and  then  with  a  Quill  blow  all  the 
Skin  from  the  Flefti  upwards,   and  then  with  your  hand  prefs  out  the 

Wind 


Lib.  il.  Of  Cures  CJoymrgkaL  007 

Wind  again,  and  then  thruftina  Rowel  of  Horfe-hair,  from  the  firft 
flic  to  the  upper  pare  of  the  Sciflc-bone  ;  this  done^  take  a  Pottle  of 
old  Pifs  and  boil  it  to  a  Quart,  and  cleanfe  it  well;  then  take  a  hand- 
ful of  Mallows,  and  half  a  Pint  of  Sallet-Oil,  and  add  them  to  the 
Pifs,  and  then  boil  them  well  together;  then  bathe  all  the  fore  place 
therewith  every  Day  once,  the  fp?ce  of  feven  or  eight  Days^  and  let 
him  not  ftir  out  of  the  Stable  during  the  Cure,  and  in  twenty  one 
Days  he  will  be  found, 
Oth     ""      "  '       ' 

of  red 

of  EnL, —  J,    .  .....^..    , — J- ^ 

Flower,  and  one  good  handful  of  Bay-Salt;  put  all  thefe  in  aPot,  and 
incorporate  tliem  well  together,  then  keep  them  dole  one  Night,  and 
the  next  day  anoint  the  fore  place  with  fome  of  it,  and  thus  dreffing 
it  once  a  Day  the  (pace  of  nine  Days,  it  will  make  the  Horfe  found. 

CHAP.    LXXXlV.     Of  the  Bone  Spaven,  or  the  dry  Sfaven. 

TH  E  bone  Spaven,  or  dry  Spaven,  is  a  hard  Knob  as  big  as  a 
Walnut,  growing  in  the  infide  of  the  Hoof  hard  under  the  Joint, 
near  unto  the  Mailer- vein  ;  it  growcth  at  the  fiift  like  a  tender  Griftle, 
and  by  procefs  of  time,  it  cometh  ro  be  a  hard  Bone,  and  caufeth  the 
Horfe  to  halt  much.  This  Sorance  will  come  fometlmes  by  Nature  or 
Defcenr,  as  when  either  the  Sire  or  Dam  of  the  Horfe  have  had  the 
fime  Difeafe ;  and  fometimes  (which  is  moil  generally)  ic  cometh 
when  a  Horfe  is  laboured  too  young  :  for  a  Horfe  in  that  part  ot  hi? 
hinder  Leg  hath  fmall  Bones  knit  ahogether  upon  one  Chiller,  whicii 
being  prefled  before  they  be  naturally  hardened,  cannot  chufe  buc 
thruft  forth  thefe  unnatural  Excretions.'  Otherwife  ic  proceedeth  from 
extream  Labour  and  Heat,  difiblving  Humours  which  do  defcsnd 
through  the  Mailer- Vein,  continually  feeding  that  place  with  evil 
Nutriment,  and  caufes  the  place  to  Swell,  which  Swelling  in  continu- 
ance of  time  becometh  fo  hard  as  a  Bone,  and  therefore  is  called  the 
Bone  Spaven,  The  Signs  are,  the  apparent  fight  of  the  Sorance  ;  and 
trnly  for  my  own  part,  I  am  of  the  mind  of  other  Farriers,  that  ic  is 
very  hard  abfolutely  to  cure  it,  yet  that  the  Eye-fore  may  be  taken 
away,  and  the  halting  much  eafed,  is  not  hard,  for  I  have  done  it  nin-'- 
ny  times :  Then  to  proceed  to  the  Cure  thereof,  according  to  the  O- 
pinion  of  the  old  Farriers,  is  thus;  Firfl  flit  the  Skin  iull  over  the  head 
of  the  Spaven  or  Excretion,  and  open  it  with  a  Cronet,  and  in  any  cafa 
have  a  care  that  you  touch  not  the  Mailer- Vein,  bat  put  it  by ;  then 
with  your  Lancet  lay  the  Spaven  all  bare,  then  with  a  fine  Chizel  abotfc 
a  quarter  of  an  Inch  broad,  or  a  little  more,  ftrike  off  the  head  of  the 
Spaven  J  to  the  quantity  of  a  quarter  of  an  Almond,  or  according  ro 


ooS  Of  Cures  Chyrurgtcd.  Lib,  IL 

the  bignefs  of  a  Spaven  ;  then  take  two  penny-weight  of  Verdigreafe 
beaten  to  fine  Powder,  and  two  penny- weight  of  Nerve- Oil^  and 
beat  them  all  well  together ;  then  laying  fome  of  it  upon  fine  Lint,  lay 
it  upon  the  Spaven  ;  then  lay  dry  Lint  betwixt  the  Medicine  and  the 
Vein,  that  the  Medicine  may  not  touch  the  Vein  j  then  lav  a  Plaifter 
of  Pitch,  Rozen,  Turpentine,  and  Hogs-Greafe  molten  together,  all 
over  the  Hough,  both  to  comfort  the  Joint,  and  to  keep  in  the  Medi- 
cine. And  thus  drefs  him  the  fpace  of  three  Days,  and  it  will  cleanfe 
away  the  Spaven  even  to  the  bottom  j  at  the  end  of  three  Days  you 
{hall  wafti  away  the  Corrofive  and  the  Matter,  either  with  Tanners 
Water,  or  with  Vinegar,  and  lay  no  more  of  that  Salve  thereto  for 
harting  the  Bone ;  then  make  a  Plaifter  of  Diaculum,  and  lay  it  upon 
a  Linen  Cloth,  and  lay  that  Plaifter  upon  the  Spaven,  renewing  it  eve* 
ry  Day  once  for  the  fpace  of  feven  Days,  and  it  will  heal  him  up. 

Others  of  the  old  Farriers  ufe,  Firft  to  wafli  the  Spaven  with  warm 
Water,  and  fhave  off  the  Hair  fo  far  as  the  Spaven  extendeth,  and  then 
fcarifte  the  place  and  make  it  bleed ;  Then  take  of  Cantharides  one 
dozen,  and  of  Euforbium  half  a  Spoonful,  beat  them  into  Powder, 
and  boil  them  together,  with  a  little  Oil  de  Bay,  lay  this  boiling  hot 
upon  he  Sore,  and  let  all  his  Tail  be  tied  up  from  wiping  away  the 
Medicine  ^  and  then  within  half  an  hour  after,  fet  him  up  in  the  Sta- 
ble, and  tie  him  fo  as  he  may  not  lie  down  all  that  Night,  for  fear  of 
rubbing  off  the  Medicine  ;  and  the  next  day  anoint  it  with  frefh  Butter, 
continuing  thus  to  do  every  Day  once  the  fpace  of  fire  or  fix  Days ; 
and  when  the  Hair  is  grown  again,  draw  the  fore  place  with  a  hot  Iron 
in  this  fort,  juft  upon  the  Spaven  :  then  take  another  hot  Iron 
like  a  Bodkin  fomewhat  bowing  at  the  point  and  thruftit  in  at 
the  nether  end  of  the  middle  Line,  and  fo  upward  betwixt  the 
Skin  and  the  Flefh,  an  Inch  and  an  half  and  then  Tent  it  with 
a  little  Hogs-greafe  and  Turpentine  molten  together,  and  made 
warm,  renewing  it  every  day  once,  the  fpace  of  nine  Days;  provi- 
ded that  firft  immediately  after  his  burning,  you  take  up  the  Mafter- 
vein,  fuffering  him  to  bleed  a  little  from  above,  then  with  a  red  Silk, 
tie  the  upper  end  of  the  Vein,  and  leave  the  nether  end  open,  to  the 
intent  that  he  may  bleed  from  beneath  until  it  ceafe  of  it  felf ;  and 
ihis  will  diminifii  the  Spaven,  but  not  take  it  clean  away. 

Now  there  be  other  Farriers  which  ufe  it  after  they  burn  it  in  man- 
ner aforef^id,  and  taking  up  the  Mafter-vein,  to  anoint  it  with  frefh 
Butter,  till  the  burning  begin  to  fcale;  and  then  take  of  Sage,  and 
Nettles,  of  each  a  handful,  and  boil  them  with  fourhandfuls  of  Mal- 
lows in  fair  Water,  and  then  put  thereto  a  little  Butter,  and  with  that 
Bathe  him  every  Day  once  for  three  or  four  days  till  the  burning  be 
whole,  and  let  him  not  wet  his  Feet  during  the  Cure. 

Others 


Lib.  II.  Of  Cures  Chyrurgical,  009 

Others  ufe  to  prick  the  Spaven  with  a  fharp-pointed  Knife,  then 
take  a  piece  of  Candle,  and  lay  a  piece  of  brown  Paper  upon  it,  and 
with  an  hot  Iron  melt  the  Tallow,  and  after  anoint  it  with  Butter, 
Others  ufe  firft  to  prick  the  Spaven  well,  then  to  lay  upon  it,  for  three 
or  four  days  together,  every  day,  Man's  Dung  :  after  that,  lay  to  it 
Galbanum  till  the  fore  Matter  and  Rheum,  and  the  Humour  come  torth^ 
then  waih  it  with  Urine  ^  and  laftiy,  heal  it  up  with  Oil  and  Honey 
boiled  together,  for  that  will  bring  on  the  Hair. 

Now  to  conclude,  that  which  I  have  ever  found  to  be  the  fureft  and 
the  cleaneft  way  to  take  the  Bone-Spaven  quite  away,  if  it  be  ufed  with 
difcretion  and  care,  is.  To  take  of  Unguentum  Apoftolorum,  and  of 
white  Mercury,  of  each  a  little  quantity,  but  of  Mercury  rather  the 
more  ^  mix  them  well  together ;  then  after  you  have  caft  your  Horfe, 
make  a  flit  juft  the  length  of  the  Spaven,  fo  that  you  touch  not  the 
Mafter-vein  -,  then  opening  it,  and  laying  all  the  Spaven  bare,  with  a 
fharp  Inftrument  fcale  the  Spaven  a  little  ^  then  make  a  plegant  of  Lint 
juft  fo  big  as  the  Excretion  or  Bone-Spaven  is;  then  fpreading  fome  of 
the  Salve  thereon,  lay  it  upon  the  Spaven ;  then  with  dry  Lint  detend 
all  other  parts  of  the  Member,    efpecially  the  Maftcr-vcin  from  the 
Corrofive^   then  lay  the  Plaifter  of  Pitch,  Rozen,  Turpentine  and 
Hogs  greafe  before  fpoken,  round  about  his  Hoof,  and  fo  let  him  reft 
four  and  twenty  Hours;  then  take  away  all  that  Medicine,  and  fcaling 
the  Bone  a  little,  if  you  find  the  Corrofive  have  not  gone  deep  enough, 
then  drefs  it  in  the  fame  manner  the  fecond  time,  and  that  will  be  al- 
together fufficient;    then  rake  of  Turpentine,    of  Deers-fuet,  and  of 
Wax,  of  each  a  like  quantity,  and  mix  and  melt  them  well  together, 
then  drefs  the  fore  place  therewith,  being  warmed,  and  Lint  or  Tow 
dipt  therein,  and  within  a  Day  or  two  you  fhall  fee  the  whole  cruft  of 
the  Spaven  come  clean  away,  then  may  you  with  the  fame  Salve, 
heal   up  the  Wound ;   and  this  Bathe  never  failed  me  in  any  Pradice. 
*>  Alfo  underftand,  that  whatfoever  taketh  away  the  Splent,  taketh 
away  the  Spaven  alfo. 

CHAP,    LXXXV.      Of   the    Blood  Spaven,    vjet    Spave»y     or 

through  Spaven. 

TH  E  Blood  Spaven,  wet  Spaven,  or  through  Spaven,  (for  all  is 
one  Difeafe)  is  a  foft  Swelling  growing  on  both  fides  the  Hoof, 
and  feems  as  though  it  went  through  the  Hoof,  whereby  it  is  called  a 
through  Spaven;  but  for  the  moft  part,  the  Swelling  on  the  infide 
(becaufe  it  is  fed  continually  of  the  Mafter-vein)  is  greater  than  the 
fwelling  on  the  oatfide ;  it  proceedeth  from  a  more  Huxible  and 
flegmy  Humour,  and  not  fo  vifcous  and  flimy,  as  the  other  Spaven 
doth ;  and  therefore  this  never  waxeth  hard,  nor  groweth  to  a  Bone, 

£  e  and 


^10  Of  Cures  Cbyrurgkal.  Lib.  IL 


and  therefore  ii  is  a  much  eaker  Civre  than  the  other.  The  Signs 
thereof  arelike  the  other^  the  apparent  Sight  thereof  -  a«d;f(eH^  the 
Cure^  it  W  kccoT^'mg  to  the-  Opinion  of  the  aAd  Fapriers^  in  this  man- 
ner- Firft,  vvafh  the  Spa vcfi  with  warm  Water,  and't?heft  drefs  k  with 
Camharides  and  Euforbium,  in  fuch  fort  as  was  at  large  fhewed  in  the 
former  Chapter;  only  you  ftiall  not  boil  them,  but  only  mix  them 
together,  and  drefs  the  Sore  therewith  two  Days  together  ^  then  anoint 
it  wivh  Butter,  and  after  burn  it  with  a  hot  Iron  both  without- and 
wirhin,  in  manner  as  is  fliewed  alfo  in  the  former  Chapter;  but  you 
Ihall  by  no  means  Tent  it;  then  immediately  you  fhall  take  up  the 
Mafter-vein,  and  let  it  bleed,  as  was  fhewed  before  ;  and  thef^for 
thefpace  of  nine  Days,  anoint  him  every  Day  once  with  Butter,  un- 
till  the  burning  begin  to  fcale,  and  then  wafh  it  with  this  Bathe: 
Take  of  Mallows  three  handfuls,  of  Sage  one  handful,  and  as  much  of 
red  Nettles  ;  boil  them  in  Water  until  they  be  foft,  then  put  thereto  a 
little  frelli  Butter,  and  bathe  the  place  every  day  once  for  the  fpace 
of  three  or  four  Days,  and  until  the  burning  be  whole,  let  the  Horfe 
come  in  no  wet. 

1^  Orher  Farriers  ufe,  after  they  have  fliaved  off  the  Hair,  and 
taken  up  the  Vein,  to  take  of  Muftard-feed,  of  the  great  Mallow-root, 
and  of  OK-dung  of  each  alike  quantity,  and  as  muchftrong  Vinegar  as 
will  mix  them  together  like  a  Salve,  then  beat  them  all  well  together, 
and  make  thereof  a  foft  Plaifter,  or  elfe  an  Ointment,  and  lay  it  upon 
the  Spaven  ;  change  it  Evening  and  Morning,  and  bind  it  in  fuch  fort 
to  the  Sorance  with  fome  piece  of  Cloth,  that  it  may  not  fall  off  or 
be  removed;  and  when  the  Spaven  is  clean- gone,  lay  upon  the  place 
a  Plaifter  of  Pitch  very  hot,  and  take  it  not  off,  until  it  fall  away  of 
its  own  accord.  Other  Farriers  ufe  unto  this  former  Medicine  to  add 
Oil.de  Bay,  Turpentine,  and  Bole-Armoniack. 

And  other  Farriers  ufe  but  only  to  take  up  the  Vein,  both  above  and 
below  the  Spaven,  and  fufFering  it  to  bleed  well  ;  then  to  knit  up  the 
Vein,  and  anoint  it  with  Butter  till  it  be  whole,  and  it  will  confume 
the  Spaven.  ^^^ 

CHAP.  LXXXVI.  A  mofi  rare  and  well-approved  Aledkine^ 
uhlch  7iJill  take  away  any  Bleod  Spaven  whatfoever. 
\  Fter  you  have  taken  up  the  Vein,  knit  it  fail  above,  and  then  cut 
/\  it  in  funder,  you  fhall  take  of  Linfeed  two  or  three  handfuls, 
and  bruife  it  well  in  a  Mortar,  then  mix  it  with  new  Cow-dung,  and 
putting  it  in  a  Frying-Pan,  heat  it  well  upon  the  Fire,  and  very  hot 
apply  it  to  the  Spaven,  renewing  it  Morning  and  Evening  till  it  bring 
the  Spaven  like  a  Boil  to  Impofthumation^,  and  to  break  it;  then  af- 
f  fer 


lib.  IL  Oj  Cwes  Chyrmgiccd.  ^ii 


ter  it  hath  run  a  Day  or  two,  you  fliall  only  apply  to  the  Sore  a  Plai- 
Iter  of  Pitch,  till  it  be  whole. 

C  H  A  P,    LXXXVII.     Of  the  SeUender. 

TH  E  Sellender  is  a  certain  kind  of  dry  Scab,  growing  in  the  very 
bent  of  the  Ham  of  the  hinder  Leg  •  and  it  extendeth  out  into 
ill  favoured  Chaps  or  Chinks,  which  if  it  be  not  prevented  by  Medi- 
cine, it  will  fret  in  funder  tiie  Sinews  of  the  Hoof.  It  is  in  all  Points 
like  untoa  Mallander,  and  itproceedeth  from  the  felf  likeCaufes^  and 
requireth  the  felf  fame  Cures ,  therefore  look  into  the  Chapter  of  the 
Mallander,  and  whatfoever  you  find  there,  that  will  Cure  the  Mal- 
lander, the  fame  will  alfo  Cure  the  Sellender, 

CHAP.     LXXXVIIL     Of  the  Hough  Bonny. 

THE  Hough  Bonny  is  a  round  Swelling  like  a  Paris  Ball,  grow- 
ing upon  the  very  tip  or  elbow  of  the  Hoof,  and  cometh  ever 
of  fome  Stripe  or  Bruife  j  but  efpecially  when  he  beateth  his  Hoof  ei- 
ther againft  the  Poft  which  ftandeth  behind  him,-  at  the  nether  end  of 
his  Stall,  or  againft  the  Bar  which  doth  divide  him  from  another 
Horfe,  which  many  Rammifh  Jades  will  do,  when  they  feek  to  ftrike 
at  the  Horfe  which  ftandeth  next  them. 

Now  the  Cure  thereof  is  thus,  according  to  the  Opinion  of  the  old 
Farriers .  Take  a  round  Iron  fomcwhat  (harp  at  the  end,  like  a  good 
big  Bodkin,  and  let  it  be  fomewhat  bending  at  the  Point  j  then  hold- 
ing the  Sore  with  your  left  Hand,  pulling  it  fomewhat  from  the  Sinews, 
pierce  it  with  the  Iron,  being  ftrft  made  red  hot,  thrufting  it  beneath 
in  the  bottom,  and  fo  upward  into  the  Jelly,  to  the   Intent  that  the 
fame  Jelly  may  ilTae  downward  out  of  the  Hole^  and  having  thruft 
out  all  the  Jelly,  tent  the  Hole  with  a  Tent  of  Flax  dipt  in  Turpen« 
tine  and  Hogs-Greafe  molten  together  j  and  alfo  anoint  the  outfide 
with  Hogs-Greafe  made  warm,  renewing  it  every  Day  once  until  the 
Hole  be  ready  to  clofe  up,  making  the  Tent  every  Day  lelTer  and  leffer 
until  it  be  whole.     Now  for  my  own  part  both  for  this  Sorance,  or  any 
other  Bruife  in  this  Part,  I  have  found  this  Cure  ever  the  beft:  Firft 
cither  with  rotten  Litter  or  Hay  boiled  in  old  Urine,   or  elfe  with  a 
Plaifter  of  Wine-Lees  and  Wheat-Flower  boiled  together,  to  ripen  the 
S«felling,  and  bring  it  to  Putrefadion,  or  elfe  to  drive  the  Swelling 
away  i  but  if  it  con>e  to  a  Head,  then  to  lance  it  in  the  loweft  part 
of  the  fbftnefs,  with  a  thin  hot  Iron,  and  fo  let  our  the  Mi^tter  •  then 
to  tent  it  with  Turpentine,  Deers-Suet,  and  Wax,  of  each  a  like'quan- 
tity  molten  together^  laying  a  Plaifter  of  the  fame  Salve  over  it,   to 
hold  in  the  Tent  until  it  be  perfectly  well. 

^    /  Be*  CHAP.' 


313  Of  Cures  ChymrgicaL  Lib.  II. 

CHAP.    LXXXIX.    Of  the  CurK 

A  Curb  is  a  long  Swelling  a  little  beneath  the  Elbow  of  the  Hoof  of 
the  great  Sinew  behind^  hard  above  the  top  of  the  Horn^  which 
caufeth  the  Horfe  to  halt  after  a  little  Labour ;  for  the  more  his  Sinew 
b  ftrained,  the  greater  is  his  Pain,  and  the  more  he  hath  Reft,  the 
leiTer  is  his  Grief;  it  cometh  as  the  Spavens  come,  either  from  Defcent, 
or  from  great  Burthens  when  the  Horfe  is  young,  or  elfe  from  fome 
Strain  or  Wrench.  The  Signs  are,  the  apparent  View  thereof ;  and  the 
Cure  according  to  the  old  Farriers,  is,  Firft  to  (have  off  the  Hair, 
then  prick  it  with  a  Fleam  in  three  or  four  Places,  and  for  three  or  four 
Days  together,  lay  unto  it  twice  a  Day  Man's  Dung ;  then  lay  Galba- 
num  to  it  likewife  twice  a  Day  until  it  rot,  and  that  the  Matter  doth 
iflue  forth  ;  then  wafh  it  with  Urine ;  and  laftly,  heal  it  up  with  Ho- 
ney and  Oil  boiled  together,  renewing  the  fame  twice  a  Day  till  the 
Curb  be  gone ;  and  in  any  cafe  let  hH  your  Salves  be  applied  warm  and 
new  made,  and  if  you  make  an  Iflue  with  a  hot  Iron  in  the  bottom 
of  the  Curb,  it  will  not  do  amifs. 

Others  ufe  to  take  a  very  hot  Iron,  and  hold  it  as  nigh  the  fore  a^ 
may  be,  but  not  touching  it ;  then  when  it  is  warm,  vent  it  in  fix  or 
feven  Places ;  then  take  a  fpoonful  of  Salt,  half  a  fpoonful  of  Nerve- 
Oil,  and  a  Penny- weight  of  Verdigreafe,  and  the  White  of  an  Egg; 
mix  thefe  well  together,  and  dipping  Flax  in  the  fame,   lay  k  to  the 
Curb,  and  this  in  few  dreflings  will  take  it  away.     Other  Farriers  u-fe 
to  chafe  and  rub  the  Curb  well  with  their  Hands;  then  take  red  Wall- 
wort  Leaves,  and  Burrage,  and  braying  them  well  together,  lay  it  to 
the  Curb,  renewing  it  once  a  day  for  a  feven-night  together.     Others 
ufe  to  flit  the  Curb  all  the  length,  then  take  a  piece  of  linen-cloth,  and 
wet  it  in  Wine  made  warm  ;    then  ftrow  Verdigreafe  thereupon,   and 
bind  it  to  the  Sore,  renewing  it  once  a  day  until  the  Curb  be  gone. 
Others  of  the  Ancient  Farriers  take  of  Wine  Lees  a  Pint,  of  Cummin 
half  an  Ounce,    and  as  much  Wheat-Flower  as  will  thicken  it,  and 
ftir  them  well  together  ;  and  being  made  warm.  Charge  the  fore  place 
therewith,  renewing  it  every  day  once  the  fpace  of  three  or  four  Dayj, 
and  when  the  Swelling  is  almoft  gone,  then  draw  it  with  a  hot  Iron 
made  very  thin  in  this  fort,  and  cover  the  burning  with  Pitch 
and  Rozen  molten  together,  and  laid  on  good  and  warm,  and 
clap  thereon  fome  Flocks  of  the  Horfe's  Colour,  or  fo  nigh  as 
may  be  gotten,  and  remove  them  not  until  they  fall  away  of 
themfelves ;  and  for  the  fpace  of  nine  Days  let  the  Horfe  reft, 
and  come  in  no  wet.     Now  there  be  other  Farriers,  which  to  this 
iaft  recited  Salve,  will  add  Tar^  and  it  is  not  amifs,  only  it  will  not 
ftick  fo  well. 
i  *^  Now 


I 


Lib.  II.  Of  Cures  ChyrurgicaL  1 1 3 

^— ■~-^— —— ^— ■■«*^'      ■  I  I        — ^-^— — — ^^  **_ 

<8^Cl5?  Now  for  mine  own  part,  I  have  ever  found  this  Pra«5tice 
the  bed  : 

Firft,  With  a  broad  Incle  to  bind  the  Hoof  ftrait  a  little  about  the 
Cod;  then  wich  a  fmooth  hazle- Stick  to  beat,  rub^  and  chafe  the 
Curb ;  then  with  a  Fleam  flrike  it  as  deep  as  you  can  in  two  or  three 
Places  of  the  Curb ;  then  thruft  out  the  corrupt  Blood  ^  and  after 
upon  the  Point  of  your  Knife^  put  into  every  hole_,  as  deep  as  you  can 
thruft  it,  the  quantity  of  two  Barley- Corns  of  white  Mercury,  and 
fo  let  the  Horfe  reft  four  and  twenty  hours  after  ^  then  after,  only 
anoint  the  fore  Place  wich  hot  molten  Butter  till  it  be  whole,  once  a 
Day  at  the  leaft.  And  likewife  here  underftandj  that  whatfoever 
cureth  the  Splint  or  the  Spaven,  that  cureth  the  Curb  alio. 

CHAP.     XC.     Of  the   Vaim, 

TH  E  pains  is  a  certain  Ulcerous  Scab  growing  in  the  Patterns  of 
a  Horfe,  betwixt  the  Fetlock  and  the  Heel,  full  of  fretting  mat- 
terifh  Water,  and  cometh  only  for  want  of  good  rubbing  and  clean 
dreffing,  after  the  Horfe  hath  been  journeyed  in  the  Winter- ways,  by 
means  whereof  the  Sand  and  Dirt  remaining  in  the  Hair,  fretteth  the 
Skin  and  Flefli,  and  fo  breaketh  to  a  Scab  j   and  therefore  your  Frl- 
fons,  and  Flanders-Horfes  and  Mares,  which  are  now  fo  much  in  ufe 
with  us  for  the  Coach,  are  the  fooneft  troubled  with  this  Difeafe,  if 
the  Keeper  be  not  much  the  more  careful.     The  Signs  hereof  are,  his 
Leg  will  be  fwoln  and  hot,  the  Scab  will  be  palpable  to  be  felt,  and 
the  Water  will  iffue  out  of  the  Scab,  which  Water  is  fo  hot  and  fret- 
ting, that  it  will  fcald  off  the  Hair,  and  breed  Scabs  where  it  goeth. 
The  Cure,  according  to  the  ancient  Farriers,  is.  Take  of  Turpentine, 
Hogs-grcafe,  Honey  and  Black  Soap,  of  each  a  like  quantity,   and 
having  molten  them  upon  a  foft  Fire,  take  it  off,  and  put  in  a  little 
Bole-Armoniack,  finely  beaten  into  Powder;  then  work  all  thefe  things 
well  together  with  a  Stick  in  your  right  hand,  and  a  Difh  of  Wheat- 
flower  by  you,  that  with  your  left  hand,  you  may  put  it  in  by  a  little 
at  once,  till  you  have  made  it  thick  like  an  Ointment,  or  foft  Salve; 
then  fpread  it  upon  a  Linen  Cloth,   as  big  as  the  Sore,  having  firft 
cut  away  the  hair,  and  made  the  Sore  raw,  apply  to  the  Salve,  and 
drefs  him  thus  once  a  Day  until  it  be  whole. 

This  Medicine  is  well  approved  to  cure  all  forts  of  Pains,  Scratches, 
mouldy  heels,  or  any  other  skirvy  Scalls  whatfoever,  that  may  breed 
in  Horfe's  legs  or  heels,  whether  they  come  by  means  of  evil  Hu- 
mours, or  for  lack  of  good  dreffing  or  clean  keeping,  whether  they 
be  mattry  or  filthy  running  Sores,  or  elfe  dry  Scabs,  Othsjs  of  the 
old  Farriers  ufe  for  this  Sorance  to  take  a  Pine  of  red  Wine- Lees,  and 
a  handful  of  Wheat-bran,  a  Saucer  fuU  of  Honey^  and  half  a  pound  of 

the 


214-  Of  Cures  Cbyrurgkal,  Lib.  II. 

the  Powder  of  Powdered  Beef  burnt,  and  as  much  of  Bark-Dud,  and 
half  a  pound  of  Allonij  and  a  quarter  of  a  pound  of  Swines-greafe, 
and  half  a  handful  of  Vervain :  beat  all  thefc  together  hi  a  Mortar 
and  then  fry  them  over  the  Fire,  and  make  a  hot  Plaifter  thereof,  and 
lay  it  ro  the  Sore,  as  hot  as  the  Horfe  can  fufFer  it,  letting  it  abide  there, 
the  fpace  of  three  Days;  and  in  once  or  twice  thus  drefling  him,  it 
will  make  him  found.  Yet  fome  hold,  if  you  do  with  a  hot  Drawing- 
Iron  fear  the  great  Vein  overthwart,  a  handful  above  the  Fetlock,  and 
then  put  a  fpoonful  of  Tar,  a  fpoonful  of  Butter,  and  a  fpoonful  of 
Honey,  and  warming  them  well  together,  anoint  the  Vein  therewith 
every  Day  till  che  Cure  be  perfedied    and  it  is  much  available. 

Other  Farriers  ufe,  Firft  to  wafh  all  the  Horfe's  Pafterns  with  Butter 
and  Beer  well  warmed  together,  and  then  his  Leg  being  fomewhat 
dried,  clrp  awc^y  all  the  Hair  that  doth  annoy  the  Sore;  then  take  of 
Turpentine,  of  Hogs-greafe,  and  of  Honey,  of  each  a  like  quantity ; 
mingle  them  well  together  in  a  Pot,  and  put  thereunto  a  little  Bolc- 
Armoniack,  the  Yolks  of  two  Eggs,  and  as  much  Wheat-flower  as  will 
thicken  the  things  aforefaid,  and  fo  by  long  working  it,  make  it  like  a 
Plaifter ;  then  fpread  it  upon  the  Linen  Cloth,  and  lap  it  round  about 
the  Horfe 's  Pattern,  and  bind  it  h^  on  with  a  Rowler.  renewing  it 
once  a  Day  till  the  Horfe  be  whole;  and  in  no  wife  let  the  Horfe 
come  in  any  wet  during  the  Cure.  Others  ufe,  Firft  to  chafe  the  fore 
Place  with  a  Hay  rope,  or  with  a  hair-doth,  till  it  either  bleed  or  be 
raw ;  then  take  a  little  ftrong  Muftard,  Bean- flower,  and  frefh  Greafe 
with  a  little  Fenugreek ;  then  mix  all  together  in  a  Di(h,  and  make 
thereof  a  Salve,  and  therewith  anoint  the  Sore,  until  it  leave  Matter- 
ing; then  take  Honey,  the  White  of  an  Egg,  and  frefh  Butter;  mix 
them  together,  and  anoint  the  fore  Place  therewith  until  it  be  whole. 
Others  ufe  onfy  to  biuhe  the  fore  with  Beef-broth,  and  then  for  four  or 
five  Days  after,  to  anoint  it  with  Soap,  or  elfe  firft  to  plunge  his  Feet 
in  fcalding  Water  twice  or  thrice;  and  then  bathe  the  ibre  in  fcald- 
ing  Water ;  then  have  ready  a  hard  roafted  Egg,  cleave  it  in  the 
midft,  and  lap  it  to  as  hot  as  you  can,  and  let  it  lie  bound  all  Night; . 
ufe  this  once  or  twice,  and  you  may  adventure  to  ride  him. 

^  Others  ufe  to  take  Pepper,  Garlick  ftampt,  Coleworts,  and  old 
Hog's-greafe,  of  each  a  like  quantity  ;  then  beat  them  in  a  Mortar  till 
they  be  come  to  a  Salve,  and  fo  lay  it  to  the  fore,  renewing  it  once 
a  Day  till  it  be  whole. 

t3r  Others  ufe  firft  to  take  up  the  Shackle-Veins  on  both  fides,  then 
take  the  foft  Row  of  a  red  Herring,  and  Muftard,  and  Black  Soap, 
and  when  they  are  well  beaten  together,  boil  them  in  Vinegar  till  they 
come  to  a  Salve,  and  apply  it  to  the  fore ;  this  will  cure  the  Pains, 
although  you  do  not  take  up  the  Shackle-Veins.  If  you  cannot  rea- 
dily 


Lib.  II.  Of  Cures  Chymrgkcd.  1 1 5 

dily  get  thisSaive^  yoa  may  take  Butter  and  Honey  molten  rcgethei':; 
and  it  will  help  them  ;  or  elfe  take  a  pound  of  Hogs-j^^reafCj  a  penny- 
worth of  Verdigreafe,  two  ounces  of  Muftaid,  half  a  pound  of 
Honej',  half  a  pound  of  Englifli  Wax^  one  ounce  of  Arfenick,  two 
ounces  of  Red-Lead,  and  half  a  pint  of  Vinegar;  boil  all  thefe  toge- 
ther,; and  make  an  Ointment  of  it ;  then  having  dipt  and  made  the 
Sore  all  bare^  apply  the  Medicine  thereunto  very  hoc^  and  rtn^v^  it 
once  a  Di^y  until  it  be  whole.  Ocheri  ufe  to  take  ^\'t  Ounces  of  Or- 
pimGntj  fiveof  Tartar^  oneof  Verdigreafe,  hulf  an  ounce  of  Sulphur, 
as  much  of  Vitriol  made  into  Powder,  the  Juice  of  fcur  Citrons^  the 
Whites  of  two  Eggs,  with  three  ounces  of  Sailei-Oil;  let  all  thefe  be 
very  well  beaten  together,  and  applied  once  a  Day  to  the  Sore,  and  ic 
will  not  only  heal  this  Difeafe,  but  any  falc  Humour  whatfoever: 
mingle  with  foftGreafe,  Vinegar,  Honey,  Oipimcnt,  andArfenick; 
but  Let  Arfenick  be  the  leaft,  and  it  will  cure  thia  Difeafe  ;  fo  will  alfo 
White-wax,  Turpentine  and  Camphire  mixt  together.  Others  ufe  to 
take  an  Hundred  Black-  nails  in  the  Month  of  May^  flit  them,  and 
put  them  in  a  Bag  wiih  a  pint  of  Bay-falt,  then  hang  them  over  the 
Fire,  with  a  V^elTel  let  under  to  receive  what  drops  from  them,  '^nc? 
keep  it  in  a  clofe  Gh^fs ;  then  anoint  the  Sore  every  Day  therewith, 
and  it  will  heal  this  Surance.  Others  take  Honey  and  Vinegar,  of 
each  a  like  quantity,  a  \^\.\t  Oil,  and  Suet  of  a  He-Goat,  of  each  a 
like,  alfo  boil  them  with  a  loft  Fire  and  ff  ir  it  v/ell ;  when  it  waxech 
red,  add  of  Verdigreafe  and  Vitriol,  of  each  a  like  quantity  made  into 
Powder,  itirring  it  till  ic  be  red  and  thick  ;  then  being  warm,  anoint 
the  fore  place  therewith  once  a  Day,  after  it  hath  been  wafhed  with 
warm  Water;  and  this  not  only  helps  the  Pains,  but  alfo  any  Sorance 
whatfoever  of  like  Nature  about  the  Legs. 

Alfo  green  Copperas  and  Roch-Aliom,  of  each  half  a  pound,  and 
a  handful  of  Bay-falt  boiled  in  a  Gallon  of  running  Water,  will  heal 
it ;  or  elfe  unto  it  add  a  pint  of  Honey,  and  boil  it  over  again,  and  it 
will  be  the  better ;  then  when  you  have  anointed  the  Sore  therewith, 
rub  it  with  the  Powder  of  Glafs,  Muftard  and  Vinegar  mixed  toge- 
ther, and  afterwards  skin  it  with  Cream,  and  the  inner  P^^ind  of  Elder 
beaten  to  a  Salve,  which  muft  be  applied  to  the  fore  twice  a  Day  at 
the  leaft. 

CHAP.    XCL     0/  the  Mules,  or  Kihe^ Heels. 

THefe  Mules,  or  Kibed  Heels,  are  certain  dry  Scabs  or  Chaps 
breeding  behind  upon  the  Heels  of  a  Horfe,  and  fo  a  little  in- 
ward  even  to  the  Fetlock,  in  long  Chaps  and  Chinks  ,*  it  proceedeth 
either  from  Corruption  of  Blood,  or  from  being  bred  in  wet  marrifli 
Grounds,  or  elfe  from  unclean  and  negligent  keeping,  in  fuch  man- 
ner as  the  Pains  are  bred  ;  this  Sorance  will  make  the  Horfe's  Lee;  to 

fwell 


*n6  Of  Cures  Chyrurgicd.  Lib.  II. 


fwell  much,  efpecially  in  the  Winter,  and  about  the  Spring-time,  and 
he  will  go  ftifly,  and  halt  much. 

Now  for  the  Cure,  you  (hall  underftand,  that  whatfoever  healeth 
the  Pains,  the  fame  will  in  like  fort  heal  thofe  Kibed  Heels  •,  yet  for 
more  particularity,  you  fhall  know,  that  the  old  Farriers  did  ufe  for 
this  Sorance,  if  they  took  it  at  the  beginning,  but  only  to  anoint  it  for 
two  or  three  Days  with  Soap,  and  then  after  to  warn  it  with  ftrong 
Urine,  or  Beef  Broth  till  it  were  whole  ;  but  if  it  were  of  any  long 
Continuance,  then,  firft  to  cut  away  the  Hair  and  lay  the  fore  open  and 
plain ;  then  take  two  ounces  of  unflacked  Lime,  one  ounce  of  Soap, 
and  the  White  of  an  Egg,  or  elfe  an  ounce  of  unflacked  Lime,  and 
as  much  Salt,  and  three  ounces  of  Soot,  and  mingling  them  with 
ftrong  Vinegar,  anoint  the  fore  therewith,  and  it  will  heal  and  kill 
them. 

Other  Farriers  ufe  to  calcinate  Tartar,  and  diflblve  it  to  Water  ,• 
then  congeal  it  like  Salt,  and  mingle  it  with  Soap  like  an  Ointment, 
and  then  drefs  the  Sore  therewith,  and  this  will  in  eight  aud  forty 
hours  heal  any  Mules,  Pains,  or  Scratches  whatfoever.  If  you  take 
the  Juice  of  the  Leaves  and  Roots  of  Elder,  it  is  very  good  to  dry  up 
any  of  thefe  evil  Humours. 

CHAP.   XCIL    Of  Wiftd-GalU, 

TH  E  Wind-Gall  is  a  little  Bleb  or  Bladder  full  of  corrupt  Jelly, 
and  like  the  White  of  an  Egg,  growing  on  each  fide  of  the  Ma- 
fter  Sinew  of  the  Leg,  hard  above  the  Paftern.  Now  of  them  fomc 
will  be  big,  and  fome  will  be  little,  and  there  will  be  fometimes  more 
than  one  or  two  of  a  Clufter,  and  they  are  fo  painful,  efpecially  in 
the  Summer- feafon,  when  the  Weather  is  hot,  and  the  Ways  hard, 
that  the  Horle  is  not  able  to  travel,  but  haltcth  downright^  they  pro- 
ceed commonly  from  extream  I/abour  in  the  Summer-time  upon  hard 
Ways,  whereby  the  Humours  being  diflblved,  do  flow  and  refort  in- 
to the  hollow  Places  about  the  nether  Joints,  which  are  moft 
beaten  and  feebled  with  Travel,  and  there  are  congealed  and  cove- 
red with  a  thin  Skin  like  a  Bladder  ^  they  are  moft  apparent  to  be 
feen  and  felt. 

The  Cure  thereof,  according  to  the  old  Farriers,  is,  To  take  a 
Knife,  and  open  it  in  the  length  of  a  Bean,  piercing  no  further  into  it 
than  through  the  skin  of  the  Bladder,  and  then  thruft  out  the  Jelly, 
which  as  I  laid  before,  will  be  like  the  White  of  an  Egg ;  then  take  the 
Yolk  of  an  Egg-  and  as  much  Oil  de  Bay  as  a  good  Nut,  and  mixing 
them  together,  make  a  Plaifter  thereof,  and  lay  it  to  the  fore,  and  in 
two  Of  three  Days  it  will  heal  it.  Others  of  the  old  Farriers  drefs  it 
with  Euforbium  and  Cantharides,   in  fuch  fort  as  is  fhewed  for  the 

taking 


Lib.  II.  Of  Cures  ChyrurgicaU  a  1 7 

taking  away  of  the  Splent  •  bat  if  that  will  not  ferve,  then 
with  a  hot  Drawing-Iron  to  draw  the  Wind  Gall  in  this  fort  •  _ 

then  to  open  the  middle  Lane  with  a  Lancet,  the  length  of  a  Bean 
and  thruft  out  the  Jelly,  then  lay  Pitch  and  Rozen  molten  together 
upon  it,  and  then  a  few  Flocks,  and  that  will  take  ic  clean'away. 
Other  Farrierj  ufe  to  take  up  the  Mafter- Veins  en  the  infide  of  his 
Legs,  and  fuffer  him  only  to  bleed  from  below :  Then  having  put  up 
the  Vein,  cover  all  his  Leg  over  with  a  Piaifter  of  Wine-Lees  and 
Wheat- Flower  mingled  together,  and  Rowl  it  with  a  long  Rowler; 
drefs  him  in  this  fort  once  a  Day  till  it  be  whole. 

Others  ufe  to  open  the  Skin  and  put  out  the  Jelly,  then  a  fpocnful  of 
Oil  de  Bay,  a  fpoonful  of  Turpentine,  a  Pennyworth  of  Verdigreafe, 
the  White  of  an  Egg,  and  a  quarter  of  an  ounce  of  Red  Lead,  boil 
them  together  till  it  come  to  a  Salve ;  then  lay  it  to  the  Wind-Gall, 
and  it  will  cure  it  ^  or  elfe,  after  you  have  let  out  the  Jelly,  take  Ro- 
zen, Sheeps-Suet,  and  Brimftone,  of  each  alike,  and  melt  them  to- 
gether, and  lay  that  upon  the  Wind-Gall,  fo  it  be  not  too  hot,  and 
it  will  cure  it.  Others  take  the  Roots  of  Cummin,  and  beat  them  well 
with  a  little  Salt,  and  lay  that  to  the  W^ind-Gall ;  or  elfe  anoint  them 
with  the  Juice  of  Onions  or  Leek-blades,  and  that  will  allay  them,  or 
elfe  Ground-Ivy  and  Wormwood  with  the  Roots  fod  in  Wine,  and  laid 
to  the  Wind-Gall,  will  take  them  away.  S>  Others  of  our  latter  ex- 
perienced Farriers,  Take  an  ounce  of  white  Wax,  an  ounce  of  Ro- 
zen, two  ounces  of  raw  Honey,  three  ounces  of  Swines-greafe,  two 
ounces  of  Oil  of  the  Yolks  of  Eggs,  five  ounces  of  Oil  de  Bay  ^  mix 
all  thefe  well  together,  and  ftrain  them ;  then  rub  them  into  the  Wind- 
Gall,  by  holding  a  hot  B.qr  of  Iron  againft  the  Ointment  and  it  will 
take  the  Wind-Gall  away.  Now  for  the  making  of  the  Oil  of  the 
Yolks  of  Eggs,  it  is  thus :  Firft,  feethe  the  Eggs  hard,  and  then  ftamp 
and  feethe  them  in  an  Earthen  Pot  with  a  foft  fire,  and  fo  ftrain  them. 
Now  this  Medicine  will  not  only  heal  the  Wind-GalU  but  the  Ring- 
bone alfo ;  it  is  very  good  for  the  abating  of  the  Wind-Gall,  and  for 
making  the  Medicine  to  work  the  better,  to  let  the  Horfe  ftand  in  a 
cold  running  Stream  an  Hour,  Morning  and  Evening.  The  fcum  of 
the  four  Salts  fod  in  Man's  Urine,  and  laid  to  the  Wind-Gall,  will 
take  it  away. 

There  be  others  which  take  a  pottle  of  Vinegar,  a  pound  of  Orpi- 
ment,  a  quarter  of  a  pound  of  Galls,  and  as  much  of  the  Herb  Mul- 
lein ftamped  fmall ;  mingle  thefe  well  together,  and  put  them  into  a 
Pot,  then  every  Day  therewith  bathe  the  Wind-Gall;  and  in  three 
Weeks  it  will  dry  them  clean  up  ^  it  will  alfo  take  away  a  Curb,  or 
a  Spaven,  or  a  Ring-bone,  if  you  take  them  at  the  Breeding,  Other 
Farriers  take  of  Sevil-Oil  and  Brimftone,  of  each  a  like  quantity,  and 

F  f  feethe 


ij  I  g  Of  Ci^e^  Chyrur^cd.  Lik  IL 

.     i_ ^       ^  ^^       -__ — ■  -    ~ --  I    "       "  '~r^ ' ^ — ' '    ""  "^       '      -" 

feethe  them  in  Man*s  Urine,  and  ftir  them  Well  together ;  after  put  in 
the  quantity  of  a  Walnut  of  Soap,  to  keep  the  Hair  from  fcalding 
off;  then  bathe  the  Wind-Gall  with  this  hot,  thrice  together,  rubbing 

i-   .„^!l    Jr,  .      fVi^n  Qnninf   if  flbove    wirh    "MprVf.  Oil.     anf\  Oil   f^^   T{o\r 


Gall. 

1^  Now  for  mine  own  part,  the  bef^  Medicine  I  have  found  in 
rriv  Practice  for  this  Sorance^  and  the  eafieft,  is,  with  a  fine  Lancet 
to  open  the  Wind-GaU,  making  the  Hole  no  bigger  than  that  the 
Jelly  may  come  forth  ;  then  having  thruft  it  clean  forth,  lap  a  Wool- 
len wet  Cloth  upon  it,  and  with  a  Taylor's  hot  Preiling-Iron,  rub 
upon  the  Cloath  till  you  have  made  the  Cloach  fuck  in  all  the  Moi- 
llure  from  the  Wiiid-Gall,  and  that  the  Wind-Gall  is  dry  •  then  take 
of  Pitch,  of  Pvozen,  and  of  MaPiick,  of  each  a  like  quantity,  and 
being  very  hot,  daub  it  ail  over  the  Wind-Gull,  then  clap  good  {tore 
of  Flocks  of  the  Colour  of  the  Horfe  upon  it,  and  fo  let  the  Horfe 
reft  or  run  at  Grafs,  till  the  Plaifter  fall  off  by  its  own  accord,  and 
be  fure  the  W^ind-Gall  will  be  gone. 

Now  1  would  give  you  this  for  a  Rule,  that  by  no  means  you  ufe 
to  a  Wind  Gall,  either  Arfenick,  or  Rofalgar^  for  commonly  then 
the  Wind-Gall  will  come  again;  neither  mult  you  burn  much,  nor 
make  any  great  Incifioji  •  for  any  of  thefe  will  turn  the  foft  Subftance 
of  the  Wind-Giill  to  hardnefs,  and  then  the  Horfe  will  be  Lame 
without  Cure. 

CHAP.    XCn.     of  a  Strain  in  the  Vajtern  Joint,,  or  Fetlock. 

\  Horfe  may  be  Strained  in  the  Fetlock,  or  Paftern  Joint,  either  by 
fome  Wrench  in  the  Stable,  when  the  Planchers  are  broken  un- 
der him,  or  by  treading  awry  upon  fome  Stone,  or  upon  fome  Cart-^- 
rut.  as-  hetravelleth  by  the  way.  The  Signs  whereof  be  theft;  the' 
Joint  wlfi  be  fwolii  and  fore,  and  the  Horfe  will  halt;  and  the  Cure^ 
according  to  the  old  Farriers,  is.  Take  a  quart  of  ftale  Urine,  and 
ieethe  it  till  the  iFoam  arife  ;  then  ftrain  it,  and  put  thereto  a  handful 
of  Tanfie,  and  a  handful  of  Mallows,  a  Saucer  full  of  Honey,  and  a 
quarter  of  a  pound  of  Sheeps-Suet;  then  fet  it  on  the  Fire,  and  feethe 
them  all  together  till  the  Herbs  be  fodden  foft;  and  then  being  very 
hot,  lay  this  Poulti^  to  the  Joint,  and  cover  it  over  with  a  Blue-Clothj, 
and  in  three  Times  dreffing  it  v^'ill  help  the  Strain. 

Other  Farriers  take  of  Dialthea  half  a  pound,  and  as  much  Nervc- 
Oii,  minglcthem  well  together,  and  anoint  the  fore  place  therewith, 
chafing  it  well  with  both  your  Hands,  that  the  Ointment  may  enter 
iti;  continuing  fbto  do  erery  day  once ^rrtii  the  Ointm^nt-be  all  fpeht, 

and. 


Lib.  11.  0/  Cwes  ChymrgtcaL  %  \  9 

and  let  the  Horfe  reft ;  but  if  this  will  not  prevail,  then  they  will 
ufe  Cantharidesj  as  in  cafe  of  the  Splent ;  but  I  do  not  hold  that  Cure 
convenient,  becaufe  it  will  make  a  double  Grief  j  therefore  I  had  ra- 
ther you  fhould  take  Pompilion,  Nerve-Oil,  and  black  Soap,  of  each 
alike,  heat  them  hot  on  the  Fire,  and  then  anoint  the  fore  place  there- 
with, and  it  will  make  the  Horfe  found. 

CHAP.    XCIV.     To  Remedy  any  TTianncr  of  Halting  that  cometh  by 
Strain^  Streaky  or  aity  other  Accident. 

NO  W  forafmuch  as  Halting  is  fuch  a  general  Sorance  amongft 
Horfes,  that  not  any  Man  that  is  Mafter  of  a  Horfe,  but  even 
in  his  fmalleft  travel,  is  at  one  time  or  other  vexed  with  the  fame,  I 
will  here,  before  I  do  proceed  any  further,  let  you  down  certain  gene- 
ral Receipts,  fele<fted  and  culled  out  of  the  private  Pradicoand  Expe- 
riment of  the  beft  Farriers  in  Chrijfendomj  of  which  I  may  give  the  bol- 
der Teftimony,  becaufe  I  have  made  Practice  of  their  Vcrtues. 

If  then  your  Horfe  have  taken  any  halt,  either  by  ftiffnefs  of 
Sinfews,  Strain,  Wrench,  Stroak,  or  arty  other  Accident,  if  the  Grief 
be  in  his  Leg,  you  fliall  take  Smallage,  Ox-Eye,  and  Sheeps-fuct, 
of  each  a  like  quantity,  chop  them  all  together,  and  boil  it  in  Man's 
Urine,  and  bathe  all  the  Leg  therewith  ;  then  with  Hay-Ropes  wet 
in  cold  Water,  rowl  up  his  Le^,  and  he  will  be  able  to  travel  the 
next  day. 

<^  If  you  feethe  a  pound  of  Black  Soap  in  a  quart  of  ftrong  Ale 
till  it  look  like  Tar,  and  anoint  the  Leg  therewith,  it  will  fupple  the 
Sinews,  and  bring  them  to  their  true  courfe.  If  you  wafli  his  Limbs 
Avith  the  Grounds  of  Beer  or  Ale  made  warm,  and  then  rope  them  up 
with  Hay-ropes  wet  in  the  fame,  it  will  recover  a  Strain.  If  you  take 
of  the  Flower  of  Linfeed,  of  Turpentine,  and  Life-Honey,  of  each 
alike,  and  boil  them  with  White- Wine  until  they  be  thick  like  unto  an 
Ointment  j  then  fpfead  it  on  a  Cloth,  and  lay  it  to  the  Grief,  and  it 
will  take  away  any  Ach  or  Pain  in  the  Sinews ;  likewife  a  Plaifterof 
Wine-Lees  and  Wheat  Flower,  or  a  Plaifter  of  Black  Soap  and  Boars- 
Greafe  wi?l  do  the  like.  ^  "",''' 

•^  If  you  mix  Nerve  Oil,  Oil  de  Bay,  and  Aqua-vifae  together, 
atid  warm  it,  and  chafe  it  in,  and  upon,  antl  about  the  Strain,  it  will 
take  the  Anguifh  quite  away.  If  the  Grief  be 'in  the  Shoulder,  or  the 
hinder  Leg,  then  burn  him  upon  the  very  Joints  by  taking  up  the 
skin  with  -a  Pair  of  Pfnfors,  Ifeid  thrufl  the  skin  through  with  a  hot  Iron 
overthwart ;  and  if  this  cure  him  not,,  then  his  Pain  is  betwixt  the  thin 
skin  and  the  bone,  which  muft  thei?  be'Rowelled.  If  the  Grief  be  in 
the  Shoulder,  or  in  the  Hip,  or  dtewhere,  then  let  him  Btood,  and 
iiiring  the  Blood,   mix  therewith  the  Powder  of  Frankincenfe,  and 

F  f  2  anoint 


520  Of  Cures  Chyrurgtcal,  Lib.  II. 


anoint  the  Horfe  with  the  fame.    If  the  Grief  be  only  in  the  Sinews_, 
then  take  the  Plaifter  called  Sologliatium,   made  of  Gum-dragam, 
new  Wax,  Pitch  and  Turpentine  mixed  together,  or  elfe  take  the  Yolks 
of  two  EggSj  an  ounce  of  Frankincenfe,  and  a  little  Bran,  and  beat 
them  well  together,  and  lay  it  to  the  Pain.    If  the  Grief  do  proceed 
from  a  hot  Caule,  then  let  the  Horfe  Blood,  and  with  that  Blood  mix 
Vinegar  and  Oil,  and  anoint  him,  and  chafe  it  well:    But  if  it  pro- 
ceed from  a  cold  Caufe,    then  let  him  bleed  a  little  ^   and  with  Figs 
foaked  a  day  in  warm  Water,  and  as  much  Muftard-feed,  make  a  Plai- 
ner, and  lay  it  to  the  Grief.    If  it  come  either  by  any  Rufii  or  Stripe, 
let  the  Horle  blood,  and  with  that  Blood  mingle  ftrong  Vinegar,  Eggs, 
fhells  and  all,  three  ounces  of  Sanguis  Draconis,   four  of  Bole-Armo- 
niack,  and  five  of  Wheat-Meal,  and  daub  it  all  over  the  fore  place.     If 
the  Grief  be  in  the  Shoulder,  and  the  skin  broken,  take  Galls  of  Soria 
punned,  and  mingle  them  wicb  Honey,  and  lay  it  to  the  fore.     If  his 
Pain  come  from  the  ffiffnefs  (if  his  Joints,  Take  a  Pound  of  Black 
Soap,  and  boil  it  in  a  Quart  of  Ale  till  it  be  thick,  and  it  will  comfort 
the  Joints.    If  the  Joints  be  fwelled,  then  take  Rozen,  Pitch,  Tur- 
pentine,   and  Sanguis  Draconis  molten  together ;   and  lay  it  ta  the 
fwelling  warm,  and  it  will  either  take  away  the  Swelling,  or  elfe  ripen 
it  and  make  it  run.    If  you  take  of  the  Oil  of  Camomil,  Oil  of  Dill, 
Butter  and  Agrippa,  of  each  a  like  quantity ;  or  elfe  make  a  Plaifter 
of  an  ounce  of  Turpentine,  half  an  ounce  of  Verdigreafe,   and  the 
Marrow  of  a  Stag  ;   or  bathe  the  Horfe  with  warm  Water,  wherein 
Rofemary  hath  been  fbd,    and  it  will  eafe  any  Pain  whatfoever.    If 
theHorfe's  Pain  be  in  his  Shoulder,  firft  with  a  Lancet  prick  the  Skin 
through  between  the  Spade-Bone  and  the  Marrow-Bone  f  then  putting 
in  a  QuilU  blow  the  Skin  from  the  Flefli,  even  all  about  ^  thenthruftr 
ing  out  the  Wind  with  your  hand,  put  in  a  Rowel ;  then  take  a  Pot^ 
tie  of   ftale  Urine,    feethe  it  with  a  pound  of  Butter,  and  as  much 
Swines-Greafe,   and  a  handful  of  Mallows,   a  handful  of  Tanfie,  a 
handful  of  Vervain,  a  handful  of  Red  Nettles,  a  handful  of  Southern- 
wood, and  a  handful  of  Balm-Leaves ;  then  beat  them  all  well  toge- 
ther, and  fo  anoint  his  Shoulder  therewith,  and  let  him  not  go  forth 
of  the  Stable  for  feven  Days.    If  his  Grief  be  in  any  nether  Joint, 
then  take  a  handful  of  Lawrel  Leaves,  and  of  Primrofe-Leaves,  of 
Ground-Ivy,  of  Crow- foot,  of  Mallows,  of  red  Fennel,  and  of  fine 
Hay,  of  each  of  them  feveral  as  much  i  feethe  thera  well  together, 
and  then  let  them  ftand  fourteen  days,  tl^^n  bathe  the  Joint  once  a  day, 
and  bind  on  the  Herbs  unto  it  four  days  together  ^  then  after  chafe  in- 
to the  Joint  frefh  Greafe  and  Oil  mixt  together,  and  it  will  cafe  his 
Pain.    Now  to  conclude,  if  any  Joint  or  Member  about  the  Horfe  be 
by  any  Flux  of  Humours  fwelled,  and  grown  out  of  (hape,  whereby 
p  the. 


Lib.  11.  Of  Cures  ChyrurgkaL  a  a  j 


the  Horfe  goeth  ftifF  and  halteth  ^  then  to  dilTolve  thofe  Humours, 
take  Wormwood^  Sage,  Rofemary,  the  Bark  of  the  Elm-Tree,  and 
of  a  Pine,  together  with  Linfeed,  and  boiling  thefe  together,  make  a 
Bath  or  Poultis  thereof,  and  lay  it  to  the  Tick  Member,and  it  will  dillblve 
the  Humours;  and  fo  likewife  will  Figs,  being  ftamped  with  Salt, 
and  applied  to  the  Sore. 

CHAP.  XCV.  Three  rart  and  well  aff  roved  Medicines^  which  "will 
cure  any  manner  of  Strain  or  Swelling  ovh-ufoevefj  be  it  hard  or  foft^  by 
what  Accident  foever  it  jhall  come. 

IF  the  Strain  be  newly  taken,  you  fhall  then  take  Vinegar  of  the  beft, 
a  pint,  and  of  fweet  Butter  better  than  a  quarter  of  a  pound,  and 
melt  them  over  the  Fire ;  then  with  fine  Wheat-Bran,  make  it  into  a 
Poultis  upon  the  fire,  and  lay  it  as  hot  to  the  Strain  as  the  Horfe  is  able 
to  endure  it  without  fcalding,  and  do  thus  Morning  and  Evening  until 
the  Strain  be  alTvvaged.  But  if  the  Strain  be  of  no  longer  continuance, 
then  take  of  Mallows,  and  Chickweed,  and  boil  them  either  in  the 
grounds  of  Ale  or  ftrong  Urine,  and  lay  them  very  hoc  to  the 
ftrain.  Laftly,  if  your  ftrain,  by  length  of  Time,  or  evil  Medicines, 
be  grown,  in  Mens  Imaginations  palt  Cure,  the  Sinews  and  Swelling. 
being  boney,  hard,  and  knotted ,  then  you  fliali  take  Peece-greafe. 
which  is  made  of  Shooe-makers  threds,  and  melting  it  on  the  Fire, 
anoint  and  bathe  the  Strain  therewith  very  hot,  not  only  chafing  it  ex- 
ceedingly Avith  your  hand,  but  alfo  holding  a  hot  bar  of  Iron  againft 
it  to  make  the  Ointment  fink  in ;  then  take  a  fine  Linen-Rowler,  and 
rcwl  up  the  Leg  gently ;  do  thus  once  a  Day,  and  it  will  take  away 
tne  greateft  and  moft  defperate  ftrain  that  may  be. 

C  H  A  ■  P»    XCVL     Mother  certain  approved  Cure  fi»r  Any  Strain- 

•wbatfoever. 

TAKE  Boars-greafe,  Bole-Armoniack^  Black  Soap  and  Nerve- 
Oil,  of  each  a  like  quantity,  boil  them  W€ll  together,  and  then 
apply  it  hot  to  the  Grief,  rubbing  and  chafing  it  in  exceedingly,  and 
alfo  heating  it  in  very  well,  either  with  a  hot  Brick-bat,  a  hot  Fire- 
fhovel,  or  a  hot  Bar  of  Iron ;  And  thus  do  once  a  Day  till  the  Pain 
depart. 

CHAP.     XCVII.     Of  Enterfering, 

Nterfering  is  either  whan  a  Horfe  through  a  natural  Straitnefs  in 
his  Pace,  or  through  evil  and  too  broad  fhooing,  goeth  fo  narrow 
behind  wkh  his  hinder  Feet,  that  he  hewerh  the  one  againft  the  other 
upon  the  infide  •£  his  Legs,  even  with  the  Paftern  Joint  ,•  and  by 
means  of  hishewing*  there  groweth  hard  mattery  Scabs,  which  arefo 

fore, 


E 


I 


221  Of  Cures  Cbymrgkal,  Lib.  II. 

fore,  that  they  many  times  make  the  Horfe  to  halt  much  *.  The  Sigm 
are^  the  ftraicnefs  of  his  going,  and  the  Apparentnefs  of  the  Scabs. 
Now  the  Cure  confifteth  as  much  in  J^revention^  as  in  Salve:  For  the 
prevention,  which  is,  To  keep  a  Horfe  from  hewing  one  Leg  upon 
atK)therj  it  confifteth  only  in  the  Office  of  the  Smith,  and  the  making 
of  his  hinder  Shooes,  whereby  he  may  go  wider,  and  not  touch:  Of 
which  we  ftiall  fpeak  more  at  large,  when  we  treat  of  paring  and 
Ihooing  of  each  fevisral  Foot,  For  the  Salve^  which  is  to  cure  the 
Hurt  being  once  received,  it  is  thus :  You  fhall  take  of  May-Butter'  (if 
you  can  get  it)  or  elfe  frefli  Greafe,  or  frefh  Buttec,  with  a  quantity 
of  Rozen,  and  as  much  Nerve-Oil ;  then  fry  them  all  together  in  a 
Pan,  and  then  let  it  ftand  till  it  be  cold,  and  put  it  in  a  Pot,  and  put 
to  it  a  little  Cow-dung;  and  then  Plaifter-wife  apply  this  unto  the 
Sore,  renewing  it  once  a  Day,  and  it  will  not  only  heal  this  Sor&, 
but  alfo  any  Prick  by  a  Nail  whatfoever. 

CHAP.     XCVIII.     Of  the  Sbackk-Gall,  cr  Gall  in  the?  aft  em, 
either  by  Shackle  er  Lock. 

Fa  Horfe  be  galled  in  the  Paftern,  on  the  Heel,  or  upon  the  Cro- 
net,  either  with  Shackle  or  Lock,  as  it  many  times  happens  in  the 
Campaign  Countries,  where  the  Farmers  ufe  much  to  teather  their 
Horfes  ;  then  for  fuch  a  Sore  you  (hall  take  Honey  and  Verdigreafe, 
and  boil  them  together  till  the  one  half  be  confumed,  and  that  it  look 
red  ;  then  after  it  is  a  little  cooled,  you  fhall  anoint  the  fore  Place 
therewith  twice  a  Day,  and  then  ilroW  upon  it  a  little  c'hopt  Flocks  to 
ke«p  on  the  Salve.  This  is  excellent  for  any  Gall  whatfoever,  and 
chiefly  for  the  Scratches. 

CHAP.    XCiX.     Of  Hurts  in  the  Legs,   which  tome  hy  Gaffing 

in  the  Halter. 

TH  E  Hurts  which  a  Horfe  getteth  b^  being  caft  inrhe  Halter,  are 
nriany,  and  proceed  from  divers  Accidents,  as  when  the  'Reins  of 
the  Collar  are  fo  long,  and  will  not  run  to  and  fro,  that  the  Horfe 
gets  one  or  both  his  fore  Legs  or  hind  Legs  over  them,  and  then  with 
ftruggling,  woundeth  and  galleth  them  much  ;  or  elfe  when  a  Horfe 
having  adefire  to  fcratch  his  Ear  with  his  hinder  Foot,  rubbing  i<t  to 
and  fro,  in  the  end  faflenech  his  Foot  either^in  the,  Collar,  or  the 
Reins,  and  then  the  more  he  ftrivech  to  loofert  it,  the' more  he  galleth 
and  woundeth  it,  eVen  fometimes  to  the  very  'B<!)ne,  Now  for  the 
Cute,  according  to  the  Opinion  of  the  old  Fitrriers,  it  is  thus;  Take 
of  Oil-OHve  one  ounce,  of  Turpfentine  two  or  'ihret  ounces^  melt 
them  together  over  the  fire,  ^d  then  put  thdreurtto  i  fittle  -Wax,  and 
working  them  all  well  together,  lay  it  Plaifter-wife -jiiHto  the  Sore, 

renew- 


Lib.  II,  Of  Cures  ChymrgicaL  aa^ 

renewing  it  once  a  Day  until  it  be  whole.  -  Now  there  be  other  Far- 
riers which  only  anoint  the  Sore  with  the  Whites  of  Eggs  and  Sallet- 
Oil  mixed  together  j  and  then  when  the  Sore  cometh  toa  Scabj  anoint 
it  with  Butrefj  being  molten^  until  it  look  brown. 

Now  for  mine  own  part,  the  Cure  which  I  principally  ufe  for  this 
Sorance,  is,  To  take  of  Wax,  of  Turpentine,  and  of  Hogs-greafe,  of 
each  one  Ounce,  and  having  mingled  and  molten  them  well  together,, 
put  them  into  a  pot  ;  then  take  an  ounce  of  Verdigreafe  beaten  to 
Powder,  and  an  ounce  of  Hogs-greafe,  and  mix  them  very  well 
together,  and  pat  that  into  another  pot ;  then  when  you  drefs  the  Sore, 
take  of  the  firft  Salve  two  parts,  and  of  the  latter  a  third  parr,  and 
mix  them  well  together  in  the  palm  of  your  hand^  anoint  all  the  fore 
place  tlierewith,  doing  thus  once  a  Day  until  it  be  whole. 

. '  •'  'C  -H ''^^A--Pi  ' Ql^ ' Of  (k  Scratches j  Cnfanchts,  or  Rats-Tails, 

T'HE  Scratches,'  Crepanches^  or  Rats-Tail3  being  ail  but  one  So- 
rance, are  long,  fcabby,  and  dry  Chops  or  Rifts,  growing  right 
up  and  down^  and  oyerthwart  on  the  hind  Legs,  juft  fro  n  the  Fet- 
lock unto  the  end  ofthe  Curb  ;  and  as  the  Pains  are  under  the  Fetlock^ 
fo  the  Scratches  arc  above  the  Fetlock,  and  do  proceed'  either  from 
dry  melancholy  Humours,,  ingendrcd  by  outward  Filth,  or  elfe  by 
fuming  of  the  Horfe's  Dung,  lying  eieher  near  or  under  him.  The 
Signs  are,  both  the  apparent  Sight  and  the  eafie  feeling  of  the  fame, 
befide  the  ftarting,  dividing,  and  curling  of  the  Hair  ;  as  alfo  that  the 
Sorance  will  ftink  much.  The  Cure  is,  according  to  the  Opinion  of 
the  old  Farriers,  To  take,  any  of  thofe  former  Medicines  whatfoever, 
vi^hich  are  already  tecited,  either  for  the  Pains  or  Mules :  Yet  for  your 
more  particular  underftanding  you  fhall  know,  thefe  Medicines  are 
moft  proper  for  this  Sarance :  Firft,  you  fhall  (have  away  the  Hair, 
and  make  the  fore  raw  ;  then  take  of  Turpentine  half  a  pound,  of 
Honey  half  a  pint,  of  Hogs-greafe  half  a  qaartern,  and  three  Yolks 
of  Eggs,  and  of  Bok-Armoniack  a  quartern,  beaten  into  Powder,  of 
Bean  Flower  half  a  pint  j  mix  all  thefe  well  together,  and  make  a 
Salve  thereof,  and  then  with  your  Finger  anoint  all  the  fore  place 
dierewithj  and  let  the  Horfe  corns  in  no  wet  during  the  Cure, 

^. Other  Farriers  ufe  (and  fure  it  is  the  better  Pradice)  firft  after 
fhey  haVe  Ihaved  away  the  Hair,  and  laid  the  Sore  raw,  to  wafh  it  well 
•vvith  old  Uf-ine  very  warm,  then  take  black  Soap,  Muftard,  and  Vi- 
rregar,  of  bach  a  like  quantity,  and  mix  therewith  fome  of  ah  Ox 
Gall  ^  then  ftir  them  well  together,  and  chafe  and  rub  the  Place  there- 
with, and  bind  thereto  a  Cloth,  fo  ufe  it  once  a  day  ^ill  it  be  whole  ; 
then  after  anoint  it  y^ith  Neats-Foot  Oil  to  fupple  the  Sinews  again. 
Othei^  ufe  to  take  this  fineft  Hay,  and  burn  i:  to  afhes  upon  a  fair 

Board; 


2^4  Of  Cures  ChyrurgicaL  Lib.  II, 


Board ;  then  mix  it  with  Neats-Foot  Oil,  and  make  a  Salve  thereof ; 
then  rub  the  Sores  until  they  bleed  ;  and  then  anoint  them  with  the 
Taid  Salve,  and  rope  his  Legs,  and  keep  them  from  wet.  Others  ufe 
after  they  have  walhed  the  Sore  with  old  Stale,  then  to  take  a 
quantity  of  flrong  Muftard,  Vinegar,  Gray  Soap,  Barrows- Greafe, 
and  fome  Quick-Silver  ^  mix  them  together,  and  therewith  anoint 
the  Sore. 

Id*  Other  Farriers  take  a  quantity  of  unflacked  Lime,  half  fo  much 
Black  Soap,  and  fo  much  of  ftrong  Vinegar  as  (hall  fuffice  to  make  it 
like  an  Ointment  -,  then  the  Hair  being  cut  away,  and  the  Sore  wafii- 
ed  with  Urine,  lay  to  this  Ointment,  renewing  it  not  the  fpace  of 
two  Days,  and  it  will  kill  the  Sorance ;  then  wafti  the  Place  once  or 
twice  with  warm  Wine  i  then  after  heal  it  with  Turpentine  and  Hogs- 
Greafe  molten  together ;  and  in  no  wife  let  the  Horfe  come  in  any 
wet.  Others  ufe  after  they  have  wafhed  the  fore  Place  with  Urine, 
and  dipt  away  the  Hair,  and  made  the  Wound  raw,  to  take  Butter 
and  Tar,  of  each  alike,  and  boiling  them  together,  anoint  all  the  fore 
Place  therewith  every  Day  *tiU  it  be  whole. 

Others  take  of  Honey  tmd  Verdigreafe  of  each  alike,  and  boil  them 
together  until  half  be  confumed,  and  then  anoint  the  Sore  therewith 
once  a  day  until  it  be  whole.  I>  Others  of  our  later  Farriers  ufe  ei- 
ther to  fliave  off  the  Hair,  or  fcald  it  off  with  Orpiment  and  unflacked 
Lime  boiled  in  ftrong  Lye  ;  then  wa(h  it  with  warm  Vinegar  or  White- 
Wine,  then  when  it  is  dry  anoint  it  with  this  Ointment : 

Take  of  OrpiKient  one  ounce,  of  Verdigreafe  three  ounces,  of  Soot 
five  ounces,  a  little  unflackM  Lime,  and  of  Honey  one  pound ;  mingle 
them  all  well  together  upon  a  foft  Fire,  and  being  made  like  an  Oint- 
ment, ufe  it  as  aforefaid once  a  day  to  the  fore;  or  elfe take  Honey, 
Soap,  Verdigreafe,  unflackMLime  and  Vinegar,  and  boil  them  with 
Allom,  Galls,  and  Mail,  *till  it  come  to  a  Plaifter,  and  then  apply  it 
unto  the  fore  ;  or  elfe  boil  Sallet^Oil,  with  a  little  Suet  and  Soap,  then 
skim  it,  and  take  it  from  the  Fire,  then  add  an  ounce  of  Quick-fUver 
diffolved,  two  ounces  of  Verdigreafe,  three  ounces  of  unflack'd  Lime, 
and  one  ©unce  of  white  Wax  ;  when  all  thefe  are  well  mixt  together, 
and  made  into  a  Salve,  then  apply  it  once  a  day  unto  the  Sore,  until 
•it  be  whole. 

Other  Farriers  ufe,  after  they  have  fhaved  the  Place,  to  boil  Vine- 
gar and  the  skin  of  Lard  or  Bacon  together ;  apply  that  to  theSore  three 
days  together  ;  then  take  Lard,  molten  Lithargy,  Maftick,  Verdi- 
greafe and  Soot  mingled  together  with  Goats  Milk,  and  lay  it  to,  re- 
newing it  once  a  day  until  the  Sore  be  healed.  The  fcraping  of  a 
Pan  s  bottom,  mixt  with  the  inner  Pills  of  Elder,  are  alfo  good  for  the 
Scratches  j  or  new  Man's  Dung  applied  for  five  Days,  and  after  anoint 

the 


Lib.  11.  Of  Cures  Chyrurgiccd,  ^^^ 

the  Sore  with  Oil  and  Soap  mixt  together.  Others  take  of  .unflack'd 
Lime,  the  Powder  of  Glafs,  and  of  Verdigreafe,  of  each  an  ounce, 
of  Orpiment  an  ounce,  of  Oil  and  of  frefh  Gre^fe,  of  each  four 
ounces,  mix  all  thefe  well  together,  and  apply  it  to  the  Sore  until  it 
be  whole  ;  if  you  take  black  Snails  and  Bur  Roots  and  beat  them  to- 
gether, it  will  alfo  help  this  Sorance.  Other  Farriers  take  an  ounce  of 
Soap,  two  ounces  of  unflack'd  Lime,  and  as  much  Lye,  or  ftrong 
Vinegar  as  will  temper  it,  and  fo  drefs  the  Sore  until  it  be  whole. 
Others  take  Fenugreek  and  beat  it,  three  Oranges  cut  in  Pieces,  half 
a  pound  of  Sheeps  Suet,  new  Sheeps  Dung,  boil  all  thcfe  in  the  grounds 
of  good  Ale,  and  then  bathe  the  Horfe  therewith  as  hot  as  may  be ; 
then  Rope  him  up  with  Hay- Ropes,  and  fo  let  him  ftand  three  Days, 
then  bathe  him  fo  again. 

^Cf^  Others  take  Hogs  Greafe,  Soap,  Brimftone,  Soot  and  Honey, 
boil  and  lay  them  to  cool ;  you  may  alfo  add  Verdigreafe  ;  but  before 
you  lay  on  this  Ointment,  fcrape  the  Scabs  off,  and  make  them  bleed, 
and  rub  them  with  Soap,  Muftard,  and  Viaegar  mixt  together. 

CHAP.  CL  A  mofi  certain  and  approved  Cure  for  the  Scratches. 
QfCs^  A  Fter  you  have  cut  away  the  Hair,  rub  ofFthe  Scabs,  and  wafii 
X\  the  Sore  with  old  Urine,  Allom  and  Salt  mixt  together,  and 
applied  as  hot  as  the  Horfe  can  fuffer  it  ^  then  take  the  tops  and  tender 
buds  of  Elder,  and  the  green  Briar  Berries,  and  boil  them  in  a  Pottle 
of  new  Wort,  and  put  thereto  good  ftore  of  Allom,  and  with  this  hot, 
wafii  the  Horfe's  Leg  once,  twice,  or  thrice  a  Day ;  and  it  is  a  certain 
Cure. 

CHAP.    Cn.     0/  the  Ring-hofte. 

TH  E  Ring-bone  is  a  Sorance,  which  appeareth  above,  upon  the 
Cronet  of  the  Foot,  being  a  certain  hard  Griftle  growing  fome- 
times  round  about  the  fame.  It  proceedeth,  as  fome  Farriers  hold 
Opinion,  either  from  fome  blow  of  any  Horfe>  or  by  ftriking  the 
Horfe's  Foot  againlt  fome  ftub  or  ftone,  or  fuch  like  Accident  :  But 
furely  I  hold.  That  alfo  it  proceedeth  from  fome  Imperfedion  in  Na- 
ture, for  as  much  as  I  have  feen  many  Foals  foaled  with  Ring-bones 
on  their  Feet  ^  thefe  Ring-bones  do  breed  a  vifcous  and  flimy  Hu- 
mour, which  reforting  to  the  Bones  that  are  of  their  own  Nature,  cold 
and  dry,  waxeth  hard,  and  cleaveth  to  fome  Bone,  and  fo  in  procefs 
of  time  becometh  a  Bone.  The  Signs  of  this  Sorance  are.  The  appa- 
rent fight  of  the  Sorance,  being  higher  than  any  Part  of  the  Corner, 
the  ftaring  of  the  Hair,  and  the  halting  of  the  Horfe. 

The  Cure,  according  to  ancient  Farriers,  is,  Firft  to  fcarifie  the^ 
skin  above  the  Ring-bone  with  a  Lancet ;  then  take  a  great  Onion  and 

G  g  pick 


2a6  Of  Cures  Chyrurgical.  Lib,  II, 

pick  out  the  Core  ;  then  put  into  ic  Verdigreafe  and  unflack'd  Lime, 
then  cover  the  hole,  and  roaft  the  Onion  foft,  then  bruife  it  in  a  Mor- 
tar,  and  fo  very  jfiot  lay  it  to  the  Ring-bone ;  do  thus  four  Days  toge^ 
ther,  and  it  will  dire  it.  Others  of  the  old  Farriers  ufe,  firft  ro  wafli 
the  Sorancewith  warna  Water^  and  ftiave  away  the  Hair  j  then  fcari- 
fie  it  lightly  with  the  point  of  a  Razor,  fo  as  the  blood  may  ilTue  forth; 
then  drefs  it  with  Cantharides  and  Euforbium,  in  fuch  fort  as  hath  been 
taught  for  the  Splent,  ufing  him,  and  curing  him  after  the  fame  man- 
ner i  but  when  the  Hair  beginneth  to  grow  again,  then  draw  the  Sore 
Place  with  a  hot  Drawing-Iron  in  ftrait  Lines  from  the)  ■  gr^ 
Paftern  down  to  the  Coffin  of  the  Hoof,  in  this  manner : 
And  let  the  Edge  of  the  Drawing-Iron  be  as  thick  as  the 
back  of  a  Meat  Knife,  and  burn  him  no  deeper  than  that 
the  Skin  may  look  yellow:  That  done,  cover  the  burning' 
with  Pitch  and  Rozen  rdolten  together,  and  clap  thereon  Flocks  of 
the  Horfe's  own  colour,  and  about  three  Days  after  lay  again  fome  of 
the  laft  mention'd  Plaifter,'and  alfo  new  Flocks  upon  the  old,  and 
there  let  them  remain  *till  they  fall  away  of  themfelves.  Others  ufe  to 
(have  off  the  Hair,  and  tci  fear  ifie  the  Sore  with  a  Lancet  'till  it 'bleed  ; 
then  ftrow  upon  itr;  the  Powder  Of  Tartar,  and  Salt,  of  each  alike 
mixt  together,  and:  bind  it  ftrait^  then  after  anoint  it  with  frefh 
Greafe,  or  elfe  foften  the  Ring-bone  with  the  skin  of  old  Bacon,  the 
fat  being  fcraped  off,:  that  you  may  fee  through  the  skin,  and  laid  to 
after  it  is  Ihaven  and  niade  bleed;  after  lance  icj  and  let  out  the 
Ring-bone.  Others  ufe  to  lance  the  skin  witha  Rfezor,othen.  openr 
ing  the  skin  with  a  Cronet,  prick  the  Ring-bone.  Laftly,  :ftrow 
upon  it  the  Powder  of  Vitriol,  and  bind  it  on  fo  as  it  may  not  ftir 
in  nine  Days ;  then  thruft  out  the  Matter  which  is  diffolved  :  Laftly, 
Wafti  k  with  Salt,  Urine,  and  Vinegar,  mixt  together.  Qth^r  Far- 
riers do  ufe  after  they*  have  (havedj  to  lay  unto  it  a,  Plainer  made  of 
Bran  an^  Honey,  ;with  the  youpg  Leaves  of  Wormwpo4j  Pellitof^j 
aii^  .Branki.Urfmp,  mingled  wit;h  Swines  Greafe,  beat-en  together, 
apd  boiledj-.and  ufed  as  hot  as  the  Horfe  can  luffer  it.  This  Medi- 
cine will  not  only  qure  the  Ring-bone,  but  any  other  Swelling  what- 
fpever.  Alfo  a  plaifterof  the  Leaves  of  Smallage  beingbeaten  to  Pie-. 
ces,  is,  not  only  good  for  this  Sorance,  butfor  any  Wind-Gall  alfo.  T^ 
wafli  a  Ring-bone  contitiua^y  with  ftrong  Vinegar  wifl  abate  it;  or 
$:lfe  to.{k:aye^.a,way.  the  Liair,  and,  take,  half  a  temon  and  fprinkle 
Arfnick  thereon,  and  lay  }t  to  the  Ring-bone,  and  it  will  eat  it 
away  ;  if  twice  or  thrice, a  Day  you  bind  a  hard  Egg  burning  hot 
unto  the  Ring-bone,  it  will.take  it  away.  Laftly,  if  you  take  Eu- 
forbium,  and  mingle  it  withQil  of  Juniper,  Salt,  and  Pepper,  and 
fo  apply  it  to  the  Ring-ban^j  il^wilt  in  a  .very  fhortTpace  confume 
r  .  ,-  the 


Lib.  II.  Of  Cures  Chymrgkd,  3^7 

the  Ring-bone  quite  away  ^  always  provided  that  you  keep  the  Horfe 
from  any  Wet  during  his  Cure. 

G  H  A  P.    cm.    Of  Hurts  on  the  Cronet  hy  crojfmg  one  Foot  upon 

another, 

IF  your  Horfe  by  eroding  one  Foot  upon  another>  chance  to  Wound 
or  hurt  the  Cronet  of  his  Hoof,  you  Ihall  then,  according  to  the 
Opinion  of  the  old  Farriers,  firfh  wafli  it  well  with  White- Wine,  or 
with  warm  Urine,  ajid  then  lay  unto  it  the  White  of  an  Egg  mixc 
with  Chimney  Soot  and  Salt;  and  that,  if  it  be  renewed  once  a  Day, 
will  in  two  or  three  Days  dry  up  the  Sore.  Other  Farriers  ufe  firft  to 
pare  or  cut  away  the  Hoof  that  it  touch  not  the  hurt,  and  keep  it 
clean  from  Filth  by  wafting  it  with  Urine  ;  then  feethe  two  Eggs  hard 
and  take  off  the  Shells,  then  prefs  them  with  your  hand  long,  and 
firft  roaft  one  hot,  and  tie  it  hard  to ;  when  that  is  cold,  ufe  the 
other  I  after  make  a  Plaifter  of  Soot,  Salt  and  Oil  boiled  together, 
and  lay  it  to  the  fore,  renewing  it  once  a  Day  until  it  be  whole. 

C  H  A  P.    CIV.     A  mofi  certain  and  af proved  Cure  for  any  Hurt 

yd  i.barnc  upon  the  Cronet    whatjee'ver. 

T;^K  E  of  Soap  and  Salt,  of  each  a  like  quantity,  and  mix  them 
together  like  a  Pafte,  then  having  cut  out  the  over-reach  or 
hurt,  and  laid  it  plain,  Firft  wafh  it  with  Urine  and  Salt,  or  Beer  and 
Salt,  and  with  a  Cloth  dry  it;  then  bind  on  the  mixt  Soap  and  Salt, 
not  renewing  it  in  twenty  four  hours,  and  thus  do  (if  the  Wound  be 
great)  for  three  or  four  Days  together;  Then,  having  drawn  out  all 
the  Venom  (as  this  Salve  will  quickly  do)  take  a  fpoonful  or  two  of 
Train-Oil,  and  as  much  Cerufe,  which  we  call  White  Lead,  and  mix 
it  together  to  a  thick  Salve,  then  fpread  that  upon  the  fore,  Morning 
and  Evening  till  it  be  whole,  which  will  be  cfFeded  fuddenly;  for 
nothing  doth  dry  up  fooner,  nor  is  more  kindly  and  natural  for  the 
breeding  of  a  new  Hoof. 

CHAP.    CV.    0/  the  Crown  Scab. 

THE  Crown  Scab  is  a  ftinking  and  filthy  Scab,  breeding  round 
about  the  Corners  of  the  Hoof,  and  is  a  cankerous  and  painful 
Sorance,  it  cometh  oft-times  by  means  that  the  Horfe  hath  been! 
bred  in  a  fenny  marfti  Ground,  where  the  cold  ftriking  corrupt  Hu- 
mours up  to  his  Feet,  ingendreth  this  Sorance,  which  is  ever  more 
painful  in  the  Winter  than  in  the  Summer.  The  Signs  are.  The  Hairs 
of  the  Cronet  will  be  very  thin  and  ftaring  like  Briftles,  and  the  Cro- 
nets  will  be  always  mattering  and  run  on  Water.  Now  the  Cure,' 
according  to  the  Opinion  of  many  Farriers,  is.  To  take  the  Skin  of 

G  g  2  BacoQ, 


2a8  Of  Cures  ChymrgicaL  Lib.  II. 


Bacon,  and  lay  thereon  Soot  and  Salt  beaten  togetherj  mingled  with 
Greafe  or  Suet,  Wax,  and  Pitch  molten  together  ;  and  if  the  Flefh 
chance  to  grow  proud,  eat  it  away  either  with  Verdigreafe  beaten 
to  Powder,  or  with  the  fcrapings  of  a  HartVhorn,  or  an  Qjc-horn 
made  into  fine  Powder. 

<§C1=*  Other  Farriers  ufe  to  take  of  Soap,  and  of  Hogs-Greafe,  of 
each  half  a  pound,  of  Bole-Armoniack  a  little,  of  Turpentine  a 
quartern  ;  mix  them  well  together,  and  make  a  Plaifter,  and  bind  it 
fall  on,  renewing  it  every  day  until  it  leave  running ;  and  then  wafli 
ii;  with  ftrong-Vinegar  being  lukewarm,  every  day  once,  until  the 
Sore  be  clean  dried  up,  and  let  the  Horfe  come  in  no  wet  until  the 
Sorance  be  whole.  Others  ufe  only  to  bathe  it  continually  with  old 
Stale  fod  with  Salt,  and  that  will  dry  upche  Humour  and  heal  i?.,  ^^ -u 

CHAP.    CVI.     Of  tJ,e -fitter,  l^on^'ij!^:^:^^^ 

TH  E  Quitter-bone  is  a  hard  round  Swelling  upon  the  Cronet  bF 
the  Hoof  betwixt  the  Heel  and  the  Quarter,  and  groweth  mod 
commonly  on  the  infide  of  the  Foot,  it  breeds  molt  commonly  by 
means  of  Gravel  gathered  underneath  the  Shooe,  which  fretteth  in- 
ward, and  forceth  an  Ulcer  to  break  upward;  or  elfe  it  cometh  by 
the  cloying  or  pricking  of  fome  Nail  driven  by  an  ignorant  Smhh, 
the  anguifh  whereof  loofeneth  the  Griftle^  and  fo  breedeth  evil  Hu- 
mours whereof  the  Quitter-bone  fpringeth  :  The  Signs  are.  The  Horfe 
will  halt  much,  and  the  fwelling  is  apparent  to  the  Eye,  which  in 
four  or  five  days  cometh  to  a  head,  and  will  break  out  with  Matter  at 
a  little  deep  hole  like  a  Fiftula  ;  and  furely  than  this  Quitter-bone  there. 
is  no  outward  Sorance  whatfoever  more  dangerous  to  a  Horfc.  The 
Cure  thereof,  according  to  the  Opinion  of  fome  of  the  ancient  Far- 
riers, is,  Firft  to  cut  the  Hoof  to  the  Quick,  then  feethe  a  Snake  or 
an  Adder  till  the  Flefh  part  from  the  Bone,  and  be  molten  as  an  Un- 
guent ;  then  anoint  the  fore  place  therewith  very  warm  even  to  the 
bottom,  and  during  the  Cure,  keep  the  Foot  clean  from  any  Filth  ; 
for  this  both  drieth  and  killeth  the  Quitter-bone,  i^  Others  of  the 
old  Farriers,  firft  burn  about  the  Quitter^  bone  with  a  hot  Iron  in  man- 
ner of  a  half  Circle,  and  then  with  the  fame  Iron  draw  ano-  >^p^ 
ther  right  through  the  midft  thereof  in  this  fort;  Then  take  f  |  A 
of  Arfenick  the  quantity  of  a  Bean  beaten  into  fine  Powder,  ^^^  -/  . 
and  put  it  into  the  Hole,  thrufting  it  down  to  the  bottom  with'a, Quill, 
and  ftop  the  Month  of  the  Hole  with  a  little  Tow,  and  bind  it  fofaft 
with  a  Cloth  and  a  P..owler,  that  the  Horfe  may  not  come  at  it  with 
his  Mouth,  and  fo  let  it  reft  for  that  Day ;  and  the  next  Day  if  you  fee 
that  the  Sone  looketh  black  within,  then  it  is  a  Sign  that  the  Arfnick  did 
work  welli  then  to  aUay  the  burning  of  it,  Teat  the  hole  with  Flax 
t  dipt 


Lib.  IL  Of  Cures  Chyrurgical,  0.IQ 


dipt  in  Hogs-Greafe  and  Turpentine  molten  together,  cover  the  Tent 
with  a  Plaifter  of  Pitch,  Rozen^  Wax  and  Turpentine  molten  toge- 
ther, but  there  muft  be  as  much  Turpentine  as  of  all  the  reft;  and 
thus  you  muft  continue  to  do  until  you  have  gotten  out  the  Core, 
which  the  Arfnick  did  eat ;  then  you  fhall  lee  whether  the  loofe  Griftle 
in  the  bottom  be  uncovered  or  not  ,•  and  if  it  be  not  uncovered,  then 
feel  with  your  Finger,  or  with  a  Quill  whether  you  be  nigh  it  or  not ; 
and  if  you  be,  then  raife  the  Griftle  with  a  little  crooked  Inflrument, 
and  pull  it  clean  out  with  a  pair  of  fir  ail  Nippers,  or  Mullets  made  for 
thePurpofe;  thatdone,  thruftitagainwithafullTent,  dipt  in  the  afore- 
faid  Ointment,  to  affwage  the  anguilh  of  the  lall  dreffing,  and  ftop  it 
hard,  to  the  intent  that  the  hole  may  not  fhrink  together  or  clofe 
up ;  and  the  next  day  take  out  the  Tent,  and  tent  it  anew  with  Kcncy 
and  Verdigrcaf^  boiled  together  till  they  look  red,  renewing  it  every 
day  once  until  it  be  whole,  keeping  always  the  Mouth  of  the  Sore  as 
open  as  you  may,  to  the  Intent  that  it  heal  not  up  too  faft,  and  let 
>iiot  the  Horfe  come  to  any  wet>  nor  travel  untill  he  be  perfedly 
whole.  Other  Farriers  ufe  to  cut  the  Hoof  open  to  the  Quick  ,•  then 
take  Galbanum,  Sagapenum,  Pitch  of  Greece,  Olibanum,  Maftick, 
Oil  and  white  Wax,  of  each  one  ounce,  with  half  a  pound  of  Sheeps- 
fuet,  melt  them  upon  a  foft  fire,  and  incorporate  them  well  together, 
and  therewith  drefs  the  fore  Place  until  it  be  whole.  Others  ufe, 
after  the  Sore  is  opened,  to  put  in  Salt  of  Tartar,  and  when  it  hath 
eaten  away  the  Quitter-bone,  to  heal  it  up  with  Honey  and  Verdi- 
greafe  boiled  as  aforefaid.  Others,  take  of  Goats-dung  two  ounces, 
of  Sheeps-tallow  three  ounces,  and  as  much  ftrong  Vinegar  as  will 
fuffice  to  boil  them  well  in,  and  then  therewith  to  drefs  the  Quitter- 
bone  until  it  be  clean  whole. 

CHAP.    CVII.     0/  Gravelling  a  Horfe, 

G Ravelling  is  a  certain  fretting  of  Gravel,  Sand,  or  Dirt,  under 
the  Foot,  betwixt  the  fole  and  the  Ihooe,  fomctimes  on  the  in- 
fide,  fometimes  on  the  outfide  of  the  foot,  and  fbmetimes  on  both 
fides  of  the  Heel.  It  cometh,  as  I  faid,  by  means  of  little  Gravel- 
ftones,  getting  between  the  Hoof,  or  calking  or  fponge  of  the  Shooe, 
which  by  continual  Labour  and  Travel  of  the  Horfe,  doth  eat  through 
the  Hoof  into  the  quick  of  the  foot ;  and  the  rather,  if  the  Horfe 's 
heels  be  foft  and  weak,  or  that  the  Shooe  do  lie  flat  to  his  foot,  fo  ai 
the  Gravel  being  gotten  in  it,  cannot  get  out  again. 

The  Signs  whereof  are  thefe :  The  Horfe  will  halt  much,  and  covet 
to  go  moft  on  his  Toe  to  favour  his  Heel,  and  the  fofrer  the  way  is, 
the  more  is  the  Horfe's  cafe.  Now  for  the  Cure,  -according  to  the 
old  Farriers^  it  is  thus ;  Fir  ft  pare  the  Hoof  till  you  may  fee  the  SorCj, 

then 


ago  Of  Cures  CbyrurgicaL  Lib.  11; 

then  take  an  ounce  of  VirginVwax  and  a  quarter  of  an  ounce  of  Rozen, 
and  a  quarter  of  Deers-fuct,  and  half  an  ounce  of  Boars-Greafe,  and 
beat  them  all  well  together  in  a  Mortar,  and  then  melt  them  together 
on  the  Fire ;  that  done,  dip  good  ftore  of  Flax  therein,  and  fo  flop 
up  the  Sore  clofe  and  hard,  and  then  y©u  may  travel  the  Horfe  whi- 
ther you  pleafe  ^  and  do  thus  once  a  Day  untill  the  Foot  be  found. 
Others  of  the  old  Farriers  ufe,  Firft  to  pare  the  Hoof,  and  to  get  out 
the  Gravel  with  a  Drawing-Knife,  leaving  none  behind ;  then  flop 
the  fore  place  with  Turpentine  and  Hogs-greafe  molten  together, 
and  laid  on  with  a  little  Tow  or  Flax,  and  then  clap  on  the  Shooe,  to 
keep  in  the  flopping,  renewing  it  every  day  once  until  it  be  whole, 
and  fuffer  the  Horfe  to  come  in  no  wet  until  it  be  healed.  Now  you 
imuft  underftand,  That  if  a  Gravelling  be  not  well  ftopt  to  keep  down 
the  Flefh,  it  will  rife  higher  than  the  Hoof,  and  fo  put  the  Farriers  to 
much  more  pains  both  in  bolftring  it,  and  abating  that  ill  growip 
Subftance. 

Others  ufe  only  to  pare  the  Foot,  and  pick  out  all  the  Gravel  clean, 
then  wafh  it  well  with  Beer  and  Salt^  then  melt  into  it  Tallow,  Ro- 
zen,  and  Pitch  ;  then  covering  it  hard  and  clofe  with  Flax,  fet  on  the 
Shooe  again,  and  do  thus  once  a  Day.  Others  ufe,  after  they  have^ 
cleanfed  the  Sore,  to  lay  hards  into  it,  being  dipt  in  the  Whites  of 
Eggs  •  then  after  heal  it  with  Salt  beaten  fmall,  and  mixt  with  ftrong 
Vinegar,  or  elfe  with  the  Powder  of  Galls,  Salt,  and  Tartar  mixt 
together,  which  alfo  is  good  for  any  Cloying  or  Pricking. 

CHAP.    CVIII.     Of  Surhalting. 

SUrbaiting  is  a  continual  beating  of  the  Hoof  againft  the  Ground, 
and  it  cometh  fometimes  by  means  of  evil  Shooing,  lying  too 
flat  to  his  Foot,  or  by  going  long  bare  foot;  and  fometimes  by  the 
hardnefs  of  the  Ground,  and  the  high  lifting  of  the  Horfe's  Feet,  ei- 
ther in  his  trot,  or  in  his  amble  ;  and  the  Horfes  which  are  moft  fub- 
jeA  to  this  Sorance,  are  thofe  which  have  either  great  round  Feet,  or 
fuch  as  are  flat-footed,  the  Coffins  whereof  are  weak  and  tender,  and 
alfo  thofe  which  have  weak  Heels.  The  Signs  of  the  Grief  are.  The 
Horfe  will  halt  much,  and  go  creeping  and  ftifF^  as  if  he  were  half 
foundred. 

The  Cure  according  to  the  Opinion  of  the  old  Farriers,  is.  To  roaft 
a  couple  of  Eggs  exceeding  hard,  and  then  in  the  very  Violence  of 
their  heat,  to  burft  them  in  the  Horfe's  Feet,  and  then  pour  hot  boil- 
ing Sallet-Oil  amongft  them,  and  fo  flop  the  Shooe  up  clofe  with  a 
piece  of  Leather,  and  two  crofs  Splents  of  Wood ;  and  do  thus  thrice 
in  one  fortnight,  and  it  will  help  him. 

Othef 


I 


Lib.  II.  Of  Cures  ChyrurgkaL  251 

Other  of  the  Ancient  Farriers  take  off  the  Horfe's  Shooes,  and  pare 
him  as  little  as  may  be  ,  and  if  the  Shooes  be  not  eafie,  that  is  to  lay, 
long,  largCj  and  hollow  enough^  then  make  them  fo,  and  tack  them 
on  again  with  four  or  five  Nails ;  that  done,  flop  his  Feet  with  Hogs- 
Greafe  and  Bran  boiled  together,  fo  hot  as  may  be,  and  alfo  cover  all 
the  Coffin  round  about  with  the  fame,  binding  all  in  together  with  a 
Cloth,  and  a  Lift  fattened  about  the  Joint,  renewing  it  every  Day 
once  until  it  be  found  ^  and  give  the  Horfe  during  the  Cure,  warm 
Water  to  drink,  and  Icthimftand  dry,  and  not  have  much  Travel. 

83"  Now  if  your  Horfe  furbait  in  your  Travel,  if  every  Night  you 
(lop  his  Feet  well  with  Cows-dung,  or  with  Cows-dung  and  Vinegar 
it  will  make  him  endure  out  his  Journey  ^  or  Cows-dung  and  new-laid 
Eggs  beaten  together. 

CHAP.    CIX.     Of  the  Prickle  in  the  Sole  of  the  Foot^  either  by 
treading  on  a  N'ail^  or  any  other  jharp  thing. 

F  a  Horfe  in  his  Travel  chance  to  tread  either  on  a  StubjNail_,Thorn, 
^^  or  any  other  fharp  thing  whatfoever,  by  means  whereof  he  is 
prickt  in  the  fole  of  the  Foot,  the  Rider  (hall  perceive  the  fame  by 
the  fudden  faultring  of  the  Horfe,  who  will  inftantly  ftand  ftill  and 
lift  up  his  Foot,  as  defiring  help  :  And  if  it  chance  at  any  other  time, 
then  the  halting  of  the  Horfe,  and  the  diligent  fearching  of  a  careful 
Farrier  muft  find  out  the  Mifchief. 

Now  the  Cure,  according  to  the  Opinion  of  the  ancient  Farriers, 
is,  Firft  to  pull  off  the  Shooe,  and  pare  the  Foot,  and  with  a  Draw- 
ing-Knife uncover  the  whole,  making  the  Mouth  fo  broad  as  a  Two- 
pence ;  then  tack  on  the  Shooe  again  ;  that  done,  doft  it  by  pouring 
into  the  hole  Turpentine  and  Hogs^greafe  molten  together,  and  lay 
fonie  Flax  or  Tow  upon  it,  and  then  ftop  all  the  Horfe*s  Feet  with 
Cows-dung,  and  fo  covering  it  with  a  piece  of  Leather,  fplint  it  with 
twocrofs  Sticks^  fo  as  the  flopping  may  abide  in,  renewing  it  every 
day  once  until  it  be  whole,  and  let  the  Horfe  tread  in  no  wet. 

Now  you  muft  be  very  careful  in  the  curing  of  this  Sorance  ^  for  if 
it  be  not  healed  from  the  bottom,  befides,  that  it  is  dangerous  to  the 
Life  of  the  Horfe,  it  is  alfo  a  great  hazard  that  the  Sore  will  break  out 
at  the  top  of  the  Hoof,  and  fo  loofen  the  Hoof  round  about,  and 
perhaps  make  it  to  fall  clean  away ;  but  if  you  fee  that  it  begin  to  break 
out  above,  then  make  a  greater  iffue  beneath,  by  opening  the  hole 
wider,  and  taking  more  of  the  fole  away,  that  the  Flefh  may  have 
the  more  Liberty ;  then  take  of  Bole-Armoniack  half  a  quartern,  and 
of  Bean-flower  as  much,  and  two  Eggs ;  beat  them,  and  mingle 
them  well  together,  and  make  a  Plaifter  thereof  upon  Tow,  and  lay 
it  round  about  the  Cronet,  bind  it  faft  on,  and  fo  let  it  remain  the 

fpace 


2^2  Of  Cures  Chymrgicd.  Lib.  IL 

fpace  of  two  days,  and  then  renew  it  again,  not  failing  to  do  fo  every 
two  days,  until  you  fee  it  wax  hard  and  firm  above  ;  for  thisPlaifter 
being  reftridive,  will  force  the  Humours  to  refort  always  downward  ; 
which  Humours  muft  be  drawn  out  with  Turpentine  and  Hogs-greafe 
as  before,  until  it  leave  Mattering,  and  then  dry  it  up  with  burnt 
Allom  beaten  into  Powder,  and  ftrowed  upon  the  Sore,  with  a  little 
Flax  laid  again  upon  that,  continuing  fo  to  do  every  day  once  until 
it  be  hardned ;  and  let  not  the  Horfe  come  in  any  wet  until  it  be 
whole. 

Other  Farriers  ufe  to  tent  the  Sore  with  Tallow,  Tar,  and  Turpen- 
tine being  molten  together,  and  anoint  all  the  Coffin  and  Cronet  of 
the  Hoof  with  Bole-Armoniack  and  Vinegar  beaten  together,  *till  the 
Sore  be  whole,  efpecially  if  the  thing  which  did  prick  the  Horfe  was 
venomous  or  rufty. 

CHAP.    ex.     Te  draw  out  either  Stuh,  Thorn,  or  Iron,  either 
out  of  the  Foot,  or  any  other  fart  of  the  Body. 

IF  either  the  Stub,  the  Thorn,  the  Iron,  or  any  thing  whatfocver, 
wherewith  your  Horfe  is  wounded,  be  gotten  fo  deep  into  the  Flefti, 
that  you  cannot  get  hold  upon  it  to  pull  it  out ;  then  according  to  the 
Opinion  of  the  Old  Farriers,  (if  you  find  that  altho'  it  be  too  deep, 
yet  it  is  not  much  too  deep)  you  fhall  take  a  good  quantity  of  Black- 
Soap,  and  lay  it  to  the  Sore  for  a  whole  Night,  and  it  will  make  it  to 
appear,  fo  as  you  may  pull  it  out  with  a  pair  of  Nippers ;  but  if  it  lie 
very  deep,  then  you  may  open  the  Place  with  a  Lancet,  and  thruft- 
ing  in  your  Mullets  or  Nippers,  pull  it  out  by  ftrength,  and  afterwards 
heal  up  the  Wound  as  was  before  taught  in  the  laft  Chapter. 

Other  Farriers  fay.  That  the  Roots  of  Reeds  being  flampt  and  mixp 
with  Honey,  will  draw  out  any  Stub  or  Nail ;  fo  will  alfo  black  Snails^ 
being  ftampt  and  wrought  with  frefli  Butter.  Now  if  the  place  be 
much  fwoln,  then  it  is  good  to  mollifie  it  with  a  Plaifter  made  of 
Wormwood,  Parietary,  Bears- foot,  Hogs-greafe,  and  Honey  well 
boiled  and  mixed  together,  which  will  affwage  any  new  Swelling  that 
Cometh  by  Stripe,  or  otherwife.  Now  when  you  have  gotten  out 
that  which  you  fought  for,  then  you  fhall  pour  into  the  Wound  fcald- 
ing  Oil  of  Olive  ;  when  that  is  cold,  pour  into  it  as  hot  Turpentine; 
when  that  is  cold,  flrow  on  the  Powder  of  Sulphur,  and  then  bolfter  his 
Foot  or  the  Sor«  with  hurds,  and  keep  it  from  all  wet  and  filthinels. 

CHAP.    CXI.     0/  the  Fig. 

IF  a  Horfe  having  receiv'd  any  hurt,  as  is  before  faid^  either  by  Stub, 
great  Nail,  Thorn,  Bone,  Splint,  or  Stone,  either  in  the  Sole  or  any 
other  part  of  the  Foot,  and  be  not  well  dreffed,  and  perfedly  cured, 

there 


Lib.  11.  Of  C^res  Chyrwrgicd.  agj 

there  will  grow  in  the  Place  a  certain  fuperfluous  piece  of  Fleih  like 
unto  a  Fig,  full  of  little  White  Grains,  as  you  fee  a^e  in  a  Fig.  The 
Cure  whereof,  according  to  the  Opinion  of  the  ancient  Farriers,  15, 
Firfl  with  a  hot  Iron  to  cut  the  Fig  clean  away,  and  keep  the  Flefti 
down  with  Turpentine,  Hogs-greafe,  and  a  little  Wax  molten  toge- 
ther, and  laid  on  with  a  little  Tow,  flopping  the  hole  hard  that  the 
Flefh  rife  not,  renewing  it  once  a  day  until  the  Sore  be  whole. 

Qi»  Now  other  of  our  later  Farriers  ufe  after  they  have,  as  before 
is  faid,  cut  away  the  Fig,  then  to  take  the  Crops  of  young  Nettles, 
and  chopping  them  very  fmall,  lay  them  upon  a  Cloth  juft  as  big  as 
a  Fig  ;  then  take  the  Powder  of  Verdigreafe,  and  ftrow  it  thin  upon 
the  chopt  Nettles,  and  fo  bind  it  to  the  Sore,  renewing  it  once  a  Day 
until  the  Hoof  have  covered  the  Sore ;  And  this  is  a  moft  certair* 
Cure. 

CHAP.    CXII.     Of  a  Ritralt. 

ARetrait  is,  when  a  Horfe  by  the  ill  Government  of  the  Smith,  is 
pricked  in  the  Foot  with  fome  ill  driven  Nail,  yet  in  fuch  fort, 
that  it  is  immediately  efpied,  and  the  Nail  drawn  back  again ;  and  al- 
though it  proceedeth  ofreft  from  the  Negligence  of  the  Smith,  yet  it 
may  alfo  come  by  reafon  of  the  weaknefsof  the  Nail,  and  thehollow- 
nefs  of  the  Shank;  for  when  the  Nail  is  a  little  too  weak,  the  point  many 
times  bendeth  awry  into  the  quick,  when  it  (hould  go  right  forth  j  and 
when  it  is  hollow,  it  fhivereth  in  the  driving  into  two  Parts,  whereof 
one  part  razeth  the  quick  in  pulling  out,  or  elfe  perhaps  breaketh  afun- 
der,  and  fo  remaineth  ftill  behind.  And  this  kind  of  pricking  is  the 
worft  of  all  other,  becaufe  it  will  rankle  worft,  in  as  much  as  the  flaw 
cankcreth,  and  remaineth  ftill  in  the  Foot.  The  Signs  hereof  are,  Firft 
the  apparent  fhrinking  and  ftrugling  of  the  Horfe,  fo  foon  as  the  quick 
is  touched  ;  and  next,  his  much  halting:  Laftly,  you  fhall  feaich  his 
Foot  with  a  Hammer,  by  knocking  on  the  Clench  of  every  Nail ;  for 
when  you  knock  upon  that  Nail  where  the  Grief  is,  the  Horfe  will 
Ihrink  up  his  Foot ;  and  if  that  will  not  ferve,  then  grope  the  Foot 
with  a  pair  of  Pinfons  round  about,  until  you  have  found  the  P'ace 
grieved.  Now  the  Cure,  according  to  the  Opinion  of  the  ancient 
Farriers,  is,  Firft  to  pull  off  the  Shooe,  and  then  open  the  Place  grie- 
ved, either  with  a  Butterifs,  or  with  a  Drawing-Knife,  fo  that  you 
may  perceive  either  by  feeling  or  feeing,  whether  there  be  any  piece 
of  Nail,  or  not;  if  there  be,  then  pull  it  clean  out:  After  take  of 
Nettles  half  a  handful,  and  bruife  them  in  a  Mortar,  and  put  thereto 
a  fpoonful  of  red  Vinegar,  and  a  fpoonful  of  black  Soap,  and  two 
ounces  of  Boars-greafe,  or  the  Fat  of  fait  Bacon,  and  bray  all  thefe 
well  together,  and  ftop  well  the  Hole  of  the  Sore  with  this,  and  then 

H  h  t^ck 


5^4.  Of  Cures  Chymrgical,  Lib.  II 


tack  on  the  Shooe  again^  and  you  may  fafely  adventure  to  travel  him; 
Other  Farriers  ufe^  after  they  have  opened  the  Sore  to  flop  the  hole 
with  Turpentine^  Wax,  and  Sheeps  Suet  molten  together^  and  fo  pour- 
ed hot  into  the  hole ;  and  then  lay  a  little  Tow  upon  it,  and  clap  on  the 
Shooe  again,  renewing  it  thus  once  every  Day  until  it  be  whole;  du- 
ring which  time,  the  Horfe  muft  not  come  in  any  wet,  and  it  muft  be 
flopped  in  this  (brt,  though  it  be  but  a  prick,  without  any  piece  of 
Nail  remaining  ;  and  if  for  lack  of  looking  to  in  time,  this  Retrait 
caufes  the  Horfe  to  break  out,  then  you  fhall  cure  it  either  with  a 
reftriclive  Plaifter  of  Bole-Armoniack,  Bean-Flower  and  Eggs,  men^ 
tioned  in  the  78ch  Chapter,  or  elfe  with  chopped  Nettles  and  .Verdi-^ 
greafe  fpoken  of  in   the  laft  Chapter.  .•-••:.! 

Now  there  be  many  Farriers,  which  not  only  for  this  Retrait,  but 
for  any  prick  on  the  Horfe's  Foot,  ufe  after  they  have  laid  open  the 
Wound,  totakeof  Turpentine  one  ounce,  of  Tar  one  ounce,  of  Pitch 
one  ounce,  of  Beef  Suet  one  ounce,  and  one  head  of  Garlick,  boil 
them  all  together,  and  lay  them  to  it  fo  hot  as  may  be  fufFered ;  and 
if  it  chance  to  break  out  above  the  Hoof,  then  apply  alfo  the  fame 
Medicine  unto  ic,  and  it  will  cure  it. 

C  H  A  P.  CXIII.  Of  Cloying. 
A  Horfe  is  faid  to  be  Cloyed  with  a  Nail,  or  pricked  with  a  Nail, 
£\  when  the  whole  Nail  is  ftricken  into  the  quick  of  the  Foot,  and 
fo  reiuaineth  ilili  in  the  fame,  and  is  clenched  as  other  Nails  be,  by 
means  whereof  the  Horfe  halteth  extre:mily.  Now  this  Grief  is  known 
by  iearching  the  grieved  place  with  a  Hammer  or  Pinfons,  as  is  before 
faid.  Now  for  the  Cure,  according  to  the  Opinion  of  the  old  Farri- 
ers,'is  thus:  If  the  Horfe  halt  immediately,  then  pull  off  his  Shooe,  and 
Open  the  Hole  until  it  begin  to  bleed,  and  then  ftop  the  hole  with  Tur- 
pentine, Wax,  and  Sheep-fuet  molten  together,  andpouied  invery  hot^ 
renewing  it  once  a  day  until  it  be  whole,  and  let  the  Horfe  tread  in  no 
wet;  and  let  his  Shooe  be  tacked  on  again  as  foon  as  he  is  drett.  Others 
ufe  only  to  pour  into  the  hole  hot  fcalding  Butter,  and  that  will  heal  it ; 
or  elfe  to  burn  the  hole  with  another  Nail,  and  that  will  heal  it.  Other 
Farriers  ufe  after  they  haveopen'd  well  the  Sore,  to  takehalf  a  pound 
of  Frankincenfe,  apcundof  Rozen,  a  pound  of  Pitch  of  Greece^  half 
a  pound  of  Black  Pitch,  a  pound  of  New  Wax,  a  pound  of  Goats- 
Greafe,  half  a  pound  of  Varnifli,  half  a  pound  of  Turpentine,  two 
ounces  of  Oil  Olive,  and  melt  them  altogether,  and  lay  this  to  the 
Hoof  Plaifter-wife,  and  it  will  not  only  heal  any  Prick  whatfocvcr^ 
but  alfo  any  cracks,  chinks,  or  clifts  in  the  Hoof,  howfoever  they 
breed  ;  provided  that  you  let  the  Horfe  tread  in  no  wet  during  the 
Ciire;  but  if  the  fore  chance  to  break  out  on  the  top  of  the  Hoof, 
f   ^  sben 


Lib.  IL  Of  Cures  ChjrurgkaL  135 

then  you  fhall  take  two  or  three  Yolks  of  Eggs,  Whites  and  all_,  beaten 
together,  and  add  thereunto  an  ounce  of  Bole-Armoniack,  and  as 
much  Bean  or  Wheat-flower  as  will  thicken  the  fame  :  Then  make  a 
Plaifter  thereof  two  Fingers  broad,  and  as  long  as  will  go  round  about 
on  the  top  of  the  Horfe's  Hoof;  bind  it  faft  on  with  a  Rowler,  and 
renew  it  once  a  Day  until  it  be  whole- 
Other  Farriers  ufe,  afcer  they  have  fcarched  and  laid  open  the 
Wound,  to  put  into  it  hurds  dipt  in  the  Whicc  of  an  Egg  ;  then  flop  the 
hole  with  Salt  beaten  very  fmall,  mingled  with  Vervain  and  ftrong 
Vinegar,  and  cover  it  with  Flax  dipped  in  ftrong  Vinegary  or  elfe  hold- 
ing up  the  Horfe*s  Foot,  pour  into  the  Wound  hot  fcalding  Oil-Olive, 
and  when  that  is  cold,  pour  in  hot  Turpentine,  and  that,  being  cold, 
ftrow  upon  it  the  Powder  of  Sulphur,  thenlay  on  the  bolfter  of  Flocks, 
then  fliooe  him,  and  keep  him  from  treading  in  any  wet. 

Others  ufe  to  take  Tallow,  the  Powder  ot"  Sulphur,  Mallows,  and 
very  ftrong  Vinegar ;  boil  them  together  until  they  be  thick  like  an 
Ointment ;  thee  lay  the  fame  to  the  fore  as  hot  as  the  Horie  can  en- 
dure it,  renewing  it  once  in  twelve  hours  till  it  be  whole. 

«3^  Others  ufe  to  take  of  Honey  and  Vinegar,  of  each  a  like  quan- 
tity, a  little  Oil,  and  Suet  of  a  He-Goat,  boil  them  with  a  foft  fire, 
and  ftir  it;  when  it  waxeth  red,  add  Verdigreafe  and  Vitriol,  of 
each  a  like  made  into  Powder,  ftill  ftirring  it  till  it  be  thick  and  red ; 
then  ftop  the  fore  every  day  therewith  until  it  be  whole,  after  you  have 
waflied  it  well  with  Salt  and  Vinegar.  Others  take  Pepper,  Garlick, 
and  Cabbage  Leaves  beaten  with  Swines  Greafe,  and  lay  that  to  the 
(ore;  or  elfe  take  Tallow  and  Horfe-dung,  and  mixing  them  well  to- 
gether, ftop  the  fore  therewith,  and  in  ftiort  fpace  it  will  cure  it. 

m*  Other  Farriers  ufe  to  rake  off  the  ftiooe,  and  having  open'd 
the  lore,  to  wafh  it  with  Wine;  then  lay  upon  it  the  inner  rind  of 
Elder,  and  through  that  melt  in  Greafe  with  a  hot  Iron ;  then  tack 
on  the  fhooe  again,  and  do  thus  divers  days  together ;  and  it  is  a 
certain  Cure. 

CHAP,    CXIV.     General  Ohfervatiom  for  the  Feet  and  Hoofs 

of  a  Horfe. 

FOrafmuch  as  the  Feet  and  Hoofs  of  a  Horfe  are  the  only  Inftru- 
ments  of  Labour,  and  that  a  fmall  Grief  in  that  part  deprives  a 
Man  of  the  Benefit  and  ufe  of  the  reft ;  I  think  it  not  amifs  before  I 
fpeak  of  particular  Difeafes  of  the  Hoofs,  to  fliew  you  fome  general 
Notes  and  Obfervations  which  you  ftiall  obferve  for  the  Benefit  of  the 
feet.  Know  then,  that  firft  it  is  meet  that  you  !et  your  ftiooes  be- 
foj-e,  be  rather  too  Ihort  than  too  long,  with  ftrong  Spunges,  but  no 
Cawkins,  and  your  Nails  to  have  fpecial  good  heads. 

H  h  2  Let 


a  3  6  Of  Cures  Chyrurgicak  Lib.  II. 

Let  your  fhooes  behinU  have  no  Cawkins  on  the  oucfide  ;  but  if  he 
emerfere,  let  the  Cawkins  be  on  the  infide,  to  make  him  caft  outward, 
and  let  the  infide  of  that  fide  inward  have  a  Welt  an  Inch  deep,  or.  be 
twice  as  thick  as  the  outfide;  but  if  all  this  help  not  his  enrerfering, 
then  bring  him  unto  an  Amble  ;  but  if  he  will  not  Amble,  burn  him 
with  a  hoc  Iron  between  the  Legs,  that  the  forenefs  thereof  may  make 
him  go  wide  behind,  which  is  an  ordinary  Pradice  amongft  the  Itali- 
ans and  Frenchmen. 

Let  your  fhooes  be  made  of  Iron  that  will  not  break,  of  which  our 
Engli(his  thebeft,  the  Sp-^nifh  next,  and  thcDantzick  worft.  Let  them 
alfo  be  light,  yet  fo  as  they  may  be  able  to  bear  the  Burthen  of  the 
Horfe,  being  broader  at  the  Toes,,  than  at  the  Cawkin  or  Spunges. 

Let  your  Cawkins  be  fhort,  and  blunt  at  the  Points,,  and  your 
Spunges  long  and  thick. 

Let  your  fhooe  be  full  as  ftrait  as  the  Horn  of  the  Hoof,  fo  far  as  the 
Nails  go,  and  from  the  two  Heel  Nails  backward,  let  the  fhooe  be 
broader  than  tlie  Hoof,  that  the  fhooe  may  be  without  the  Horn. 

I>  Give  unto  every  fhooe  nine  Nails,  on  each  fide  four,  and  one 
in  the  midft,  and  let  thefhanks  of  theNailsbe  very  flat  and  thin,  that 
if  the  Hoof  be  naught,  they  may  yet  keep  the  fhooe  firm  with  little 
bold  ;  and  the  nearer  that  your  Nails  are  driven  backward  towards  the 
Heel,  (fo  it  be  without  danger)  the  fafter  the  fhooe  will  fit,  and  the 
harder  to  be  pull'd  away. 

Let  your  Cawkins  fit  a  draws  breadth  behind  the  corner  of  the 
Coffin,  and  let  your  Nail  head  enter  into  the  fhooe,  efpecially  on 
the  outfide,  and  by  all  means  hollow  your  fhooe  fo  little  as  poflible 
you   can. 

Pare  very  little  or  nothing  at  all  from  the  Heel  of  a  H'orfe ;  yet 
open  his  Heels  as  fufficiently  as  may  be,  becaufe  ever  the  Heel  muJft 
be  thick  and  the  Toe  thin. 

In  fair  ways  pare  the  foal  thin,  but  infrofl,  or  (tony  ways,  pare  as 
little  as  may  be. 

To  conclude  :  When  the  Hoof  is  higher  on  the  outfide  than  on  the. 
infide,  it  will  make  a  Horfe  enterfere  ^  and  when  it  is  higher  on  the 
infide,  it  will  make  a  Horfe  ftraddle,  fo  that  a  fair  fmooth  Table  is  of 
all  moft  convenient.  After  Travel,  ever  flop  the  infide  of  the  Hoof 
with  Cows-dung,  and  rub  the  outfide  and  the  Cronet  witha  fward 
of  fat  Bacon :  For  that  will  keep  a  tough,  fmooth,  and  a  found 
Hoof.  As  your  Nails  have  ftrong  heads,  fo  let  them  have  thin  fhanks, 
for  that  will  beft  prevent  hurting,  and  keep  the  fhooe  clofe  unto 
the  Hoof, 

C  H  A  P. 


Lib.  H.  Of  Cures  Chyrurgkd,  a^J 


CHAP.    CXV.     Of  loafning  the  Hoof^   and  Imv  to  make  the- 
;'  Hmfs  grow^ 

AHbrfe  is  faid  to  be  loofned  where  there  is  a  Diffolution  or  par- 
ting of  the>lorn  or  Coffin  of  the  Hoof  from  the  Fleflij  at  the 
fetting  on  of  the  Cronet.  Now  if  this  DilTolution  or  parting  be  round 
about  the  Cronet,  then  it  proceedeth  by  means  of  fome  Foundring^ 
but  if  it  be  hut  in  part,  then  it  proceedeth  from  fome  anguifli,  cauled 
either  by  the  Pricking  of  fome  Channel  Nail,  or  other  Nail  piercing 
the  Sole,  or  Quarters  ot  the  Foot;  er  by  fome  Quieter-bone,  retrait, 
gravelling,  or  cloying,  or  fuch  like  Accident.  The  Signs  of  the  Di- 
feafe  be  thefe :  When  it  is  loofened  by  foundring,  then  it  will  break 
firfti  and  the.DIiTplution  will  appear  on  the  fore-part  of  the  Cronet, 
right  againft  theTo^q,  becaufe  the  Humour  doth  covet  alwaystodefcend 
towards  the  Toe  j .  but  if  it  proceed  from  Pricking,  Gravelling,  or 
fuch  like,  then  the  Hoof  will  loofen  round  about  equally,  even  at 
the  firft  ;  but  when  ic  proceeds  from  fome  Quitter-Bone,  or  hurt  from 
the  Cronet,  then  the  Floof  will  break  right  about  the  place  that  is 
offended,,  and  moft  commonly  will  go  no  farther. 

Now  the  Cure,  according  to  the  Opinion  of  t^e  ancient  Farriers, 
is,  of  what  caufe  foever  the  loofening  proceeds,  firft  to  be  fure  to 
open  the  Hoof  in  the  Toal  of  the  foot,  io  as  the  Humour  may  have 
free  PalTage  downward  -,  and  then  to  bind  about  the  top  of  it  the  re* 
ftri(ftive  Plaifter  Ipoken  of  in  tlie  78th.  Chapter,  and  in  the  iiyth^ 
Chapter,  and  in  fuch  fort  as  is  there  written  ^  and  then  heal  it  up 
with  Turpentine  and  Hogs-greafe  molten  together.  Others  of  the 
ancient  Farriers  take  three  fpoonfuls  of  Tar,  and  a  quarter  of  a  pound 
of  Rozen,  and  a  handful  of  Tanfie,  and  half  a  handful  of  Rue,  and 
half  a  handful  of  Red  Mint,  and  half  a  handful  of.  Southern- wood,, 
and  bray  all  thefe  together  in  a  Mortar ;  then  add  half  a  pound  of 
Butter,  and  a  pennyworth  of  Virgins-Wax  ^  then  melt  them  all  toge- 
ther  over  the  Fire,  until  it  come  to  a  thick  Plaifter  or  Salve  j  then 
fpread  fome  of  it  upon  a  Cloth,  and  lay  it  to  the  fore,  renewing  it 
once  a  Day  for  feven  Days,  and  it  will  heal  it. 

Others  ufe  to  take  the  Brains  of  a  Swine,  or  a  Pig,  and  to  flop  his 
Hoof  very  well  therewith  three  Days  together,  renewing  it  twice  or 
thrice  a  Day,  and" it  will  grow  faft,  andendureas  well,  or  rather  bet^ 
ter  than  ever  it  did.  Other  Farriers  ufe  to  cut  out  the  foal  below 
letting  it  bleed  well  \  after  ftop  it  with  hurds  dipt  in  the  Whites  of  Eg^s'; 
tie  this  to  for  twenty  four  Hours,  then  walli  ic  with  ftrong  Vinegar 
warm,  after  fill  it  with  Tartar  and  Salt,  of  each  a  like  quantity  ^  let 
that  remain  two  Days,  then  anoint  it  with  the  Ointment  made  of 
Glibanum,  Maftkk,  Pitch  of  Greece,  of  each  alike,  and  a  little  Sanguis 

Draconiss 


338  Of  Cures  Chyrurgkd,  Lib.  11 

Draconis,  and  of  new  Wax  and  Sheeps-Suet,  as  rauch  as  of  the  firft^ 
and  melt  and  boil  them  very  well  together,  and  let  this  Ointment  be 
applied  once  a  Day  till  the  Sore  be  whole.  But  if  you  perceive  that 
any  new  Hoof  come,  then  ciit  away  the  old,  left  the  hardnefs  of  the 
one  hinder  the  tendernels  of  the  other;  and  then  anoint  the  new 
Hoof  with  Suet,  Oil,  and  Wax,  of  each  alike,  boiled  together,  to 
make  it  grow  ;  or  elfe  with  the  Pitch  of  Greece^  Maftick^  Olibanum, 
Sanguis  Draconis,  and  Galbanum  of  each  alike,  being  molten  with 
Suet ;  for  this  will  make  the  new  Hoof  to  grow  alfo. 

8^  So  will  alfo  new  Wax,  Honey,  Oil,  Swines-greafe,  and  Sheeps 
fued,  being  boiled  together;  and  when  it  is  cold,  add  Maftick, 
Sanguis  Draconis,  and  Frankincenfe,  and  incorporate  them  al!  toge- 
ther ;  for  nothing  fooner  than  this  will  make  either  new  or  old  Hoofs 
grow.  Others  ufe  to  take  Shell- Snails,  and  ftamp  them  and  lay  them 
twice  a  Day  to  the  Sore,  and  it  will  either  faften  the  old  Hoof,  of 
quickly  bring  forth  a  new.  Now  there  be  other  Farriers,  which  firft 
fill  the  fore  with  Turpentine,  and  after  it  has  lain  twenty  four  hours^ 
then  wafh  the  Sore  with  Urine  and  Copperas- Water,  then  fill  it  either 
with  Verdigreafe,  or  wich  Sheeps  Tallow,  Pitch,  and  Rozen  boiled 
together;  in  which,  having  dipt  hurds,  lay  it  to  the  Sore  very  hot 
twice  a  Day  till  it  be  whole. 

CHAP.    CXVI.     0/  Cafting  the  Hoof. 

TH  E  Cafting  of  the  Hoof,  is,  when  the  whole  Coffin  thereof  fal- 
leth  clean  away  from  the  Foot,  which  cometh  of  all  the  former 
Caufes  rehearfed  in  the  laft  Chapter,  and  is  fo  apparent  to  the  Eye, 
tha:  it  needeth  none  other  Signs.  Now  for  the  Cure,  it  is  thus :  Take 
of  Turpentine  one  pound,  of  Tar  half  a  pint,  of  unwjought  Wax 
half  a  pound,  of  Sheeps-Suet  half  a  pound,  and  of  Sallet-Oil  half  a 
Pint;  boil  all  thefe  things  together  and  ftir  them  continually  until 
they  be  throughly  mixt  together;  then  make  a  Boot  of  Leather,  with 
a  ftrong  foal  fit  for  the  Horfe's  foot,  to  be  laced  faft  about  the  Paftern; 
then  drefs  his  foot  with  the  Salve  aforefaid  laid  upon  Flax  or  Tow,  and 
bolfter  and  ftop  his  foot  with  foft  Flax  io  that  the  Boot  may  grieve  him 
no  manner  of  ways,  renewing  it  every  Day  once  until  the  new  Hoof 
come  ;  then  as  the  Hoof  beginneth  to  harden,  if  it  grow  either  thick, 
crumpled,  or  out  of  order,  with  a  fine  Rape  File  keep  it  fmooth  and 
plain,  until  the  Hoof  be  perfe^,  and  then  put  him  to  Grals,  that 
there  it  may  take  a  kindly  hardning  and  toughnefs. 


CHAP. 


Lib.  II.  Of  Cwe^f  CljymrgicaL  a  39 

C  H  A  P.    Cy^l\''*6f  the  Hoof-hound. 

THE  Hoof-bound  is  nodiiiig  elfa  but  a  fhrinking  in  of  the  whole 
Hoof  inrheupperpartthereof,  and  at  the  heels,  making  the  Skin 
to  Ita re  above  the  Hoof,  and  to  grow  over  the  fame.  It  proceedeth 
from  keeping  the  Horfe*s  Hoofs  too  dry  in  the  Srable,  or  from  ftrait 
fhooing,  or  from  Ibme  unnatural  heat  after  Foundring;  and  the  Signs 
of  the  Difeafe  are;  that  the  Horfe  will,  halt  muchj  and  his  Hoofs  will 
be  hot  ^  and  if  yop  knock  upon  them  wi:h  a  Hammer^  they  ,will  found 
hollow  like  an  empty  Bottle  ;■  and  if  both  his  feet  be  not  Hoof-hound_, 
then  the  fore  foot  will  be  ever  the  lelTcr;  and  you  fhall  alfo  under- 
ftand  that  this  Difeafej  of  fomc  Farriers^ /is  called  a  dry  foundring. 
Now  for  the  Cui-ethareiof,  according, to  the  Opinion  of  th^^ancient 
Farriers,  it  is  thu§ ;-  Take^  a  Pound  of  the  Sward  of  Baconj  and  a 
quarter  of  a  Pound  ^of  *  White  Soap,  and  a  handful  of  Balm,  and  a 
handful  of  Bay- Leaves,  and  four  or  five  Branches  of  Rue,  and  {lamp 
them  well  together;  and  thsn  fry  them,  and  lay  them  about  the  Cro- 
netof  the  Hoof  very  hot,  fuffering  it  To  to.  abide  the  fpace  of  five  or 
fix  days,  and  then  renew  it;  but  in  no  cafe. lee  him  tread  in  any  wet 
place,   aad  this  will  help  him..  ,  '         i 

Others  of  the  ancient  Farriers  ufe,  .firft  to  pull  off  his  iJiooes,  and 
to  (hooe  him  with  half  Moon  fhooes,  called  Lunets,  or  Lunet,  the 
ihape  whereof  you  lliall  fee  in  another  place  ;  then  raze  both  the  quar- 
ters of  the  Hoof  with  a  Drawing-Knife,  from  the.Cronet  unto  the  foal 
of  the  Foot,  fo  deep  that  you  may  fee  the  Dew  come  forth ;  and  if  you 
make  two  Razes  on  each  fide,  it  fhall  be  fo  much  the  better,  and  en- 
large the  Hoof  the  more  ;  that  dona,  anoint  all  the  Hoof  above,  next 
to  the  Cronet  round  about,  with  the  Ointment  defcribed  before,  in  the- 
laft  Chapter  of  Cafting  the  Hoof,  continuing  fo  to  do  every  day  once^ 
until  he  begin  to  amend  ;  and  let  him  be  ridden  upon  fome  foft  ground 
an  hour  or  two  every  day  once  for  the  fpace  of  a  Month ;  and  if  he  gc? 
not  well  at  the  Months  end,  then  take  off  the  half  lliooes,  and  pare 
all  the  Soals,  Fruflies,  and  all  fo  thin,  that  you  may  fee  the  Dew 
come  forth,  and  tack  on  a  whole  fliooe,  and  flop  all  the  Foot  within 
with  Hogs-greafe  and  Bran  molten  together,  and  laid  very  hot  to  the 
Foot,  renewing  it  every  day  once  the  (pace  of  nine  days,  to  the  intent 
the  foal  may  rife ;  but  if  this  will  do  no  good,  then  take  away  the  foal 
clean,  and  clap  on  a  whole  (hooe,  and  f^op  the  Foot  with  Nettles  and 
Salt  brayed  together;  yet  ftop  it  not  too  hard,  to  the  intent  the  fonl 
may  have  liberty  to  rife;  and  let  this  be  renewed  every  day  once  until 
the  foal  be  grown  again ;  and  let  him  be  fhod  with  Luner,  and  fo  fent 
to  Grafs.  Other  Farriers  ufe  only  to  raife  the  Hoof  from  the  Cronet 
to  the  Verge  of  the  Hoof  in  four  or  five  places,   and  rub  it  twice  or 

thrice 


o^o  Of  Cures  Chyrurgicd.  Lib.  II. 

thrice  a  day  with  Salc^  and  that  will  open  the  Hoof.  Others  ufe  only 
to  open  the  Horfe  exceeding  much  at  the  Heels  once  a  Week,  a-  J  co 
fliooe  him  with  very  wide  open  fhooes,  and  then  for  a  Monctiorcwo 
to  draw  him  in  fome  Cart,  that  being  forced  to  fet  his  Foot  hard  on  the 
Ground,  he  may  thereby  ftretch  forth  and  widen  his  Hoof.  Now  to 
prevent  this  Sorance,  it  is  good  to  anoint  his  Hoofs  with  Neats-foot- 
Oilj  or  Turpentine,  and  ftop  them  underneath  with  Cow-dung, 
C  H  A  P.    CXVIII.     Of  the  Runnings   or  Rettm  Frufi, 

TH  E  Frufh,  which  of  fome  is  called  the  Frog  of  the  Foot,  is  the 
tendereft  part  of  the  Hoof  toward  the  heel,  and  is  faihion'd 
like  a  forked  Arrow-head,  being  only  that  part  of  the  foot  which 
Farriers  cut  forth  when  they  fay  they  cut  forth  the  foal  of  theHorfe's 
foot.  Now  this  Frufh  breedeth  many  times  a  Rottennefs  or  Corrup- 
tion proceeding  of  Humours,  which  come  out  of  the  Legs,  by  which 
the  Leg  is  kept  clean  from  Wind-Galls,  and  aH  other  Humours  or 
Swellings,  by  means  that  the  Humours  have  Paflage  that  way  j  not- 
withftanding  the  mifchief  of  this  Sorance  is  greater  than  the  Benefit, 
becaufe  it  maketh  the  Horfe's  foot  fo  weak  and  tender,  that  he  is  not 
able  to  tread  upon  any  hard  Ground,  The  Signs  of  the  Sorance  are, 
the  Horfe  will  halt  much  when  he  travelleth  either  upon  loofe  ftony 
Ground,  or  upon  ItifF  dirty  Ways,  and  goeth  ever  beft  upon  green 
Swarth  ;  but  above  all,  he  halteth  mdff  when  the  PaiTage  of  the 
Humour  is  flopped  with  any  Gravel  gathered  into  theFrufti,  and  not 
being  ftayed  or  flopped,  it  will  continually  run,  and  ftink  fo  extream- 
ly,  that  a  Man  can  hardly  endure  the  fcent  of  it;  befides  in  fome 
places  it  will  lookiaw. 

Now  the  Cure,  according  to  the  Opinion  of  the  ancient  Farriers, 
is  thus :  Firft,  take  off  the  Shooe,  and  pare  away  all  the  corrupt  places 
and  make  them  raw,  fo  as  you  may  fee  the  Water  ilfue  out  of  the  raw 
places ;  then  tack  on  the  Shooe  again,  being  firft  made  wide  and  large 
enough;  that  done,  take  of  Soot  one  handful,  of  Salt  as  much,  bruife 
them^vell  together  in  a  difh,  and  put  thereto  the  Whites  of  three  Eggs, 
and  temper  them  all  together ;  and  with  a  litde  Tow  dipped  therein 
ilop  all  the  Foot,  and  efpecially  the  Frufh,  and  Splent  it  in  fo,  as  it 
may  not  fall  ouf,  renewing  it  once  a  Day  the  fpace  of  feven  Days, 
and  certainly  it  will  cure  him.  Now  during  the  Cure,  the  Horfe  muft 
reft,  and  come  in  no  wet ;  and  at  the  feven  days  end  leave  flopping 
him',  and  ride  him  abroad,  and  always  when  he  comethin,  let  his  fore 
foot  be  clean  waflied  ;  forthere  is  no  greater  Enemy  unto  the  Sorance 
than  Gravel  and  Dirt.  Others  of  our  latter  Farriers  only  take  off  the 
Shooe,  and  pare  him  well,  and  keep  the  Sore  clean  both  from  Dirt 
and  his  own  Dung,  by  waftiing  it  three  or  four  times  a  day  with  Urine, 
and  that  only  will  cure  him  as  well  as  any  Medicine. 

CHAP. 


Lib.  II.  Of  Cures  Chyrurgtccd,  ia\ 

C  H  A  P.    C5flIX.     An  appro'ved  and  certain  Cure  for  the  running 

and  rotten  Frujh, 

AFter  the  Foot  is  cleanfed^  take  a  quart  of  old  Urine,  and  boil  it 
with  a  quarter  of  a  pound  of  Allom  beaten  to  Powder,  and  keep 
it  in  a  clofe  VelTelby  it  felf ;  then  take  a  good  handful  or  two  of  green 
Nettles  ftrong  and  keen,  and  (pread  them  on  fome  Plate  or  other  VefTel^ 
and  dry  them  either  before  the  fire,  or  in  an  Oven  after  houfhold-bread 
is  drawn,  then  crulh  and  bruife  them  into  a  very  fine  Powder,  then 
look  what  quantity  of  Powder  there  is,  and  take  the  like  quantity  ot 
Pepper  beaten  to  as  fine  Powder,  and  mix  them  both  very  well  toge- 
ther, then  keep  this  Powder  in  a  clofe  Gally-pot,  or  Bladder. 

Now  when  you  have  occafion  to  ufe  it,  firft  wa(h  the  fore  place 
^ith  the  Urine  and  Allom  made  very  warm,  and  the  Sores  throughly 
fcoured,  after  dry  them  well  by  drawing  through  them  a  fine  Rag 
of  Lawn,  Carabrick,  or  fine  old  Linen,  and  ftrow  or  pounce  the 
Powder  upon  them,  fo  much  as  may  cover  all  the  fores,  and  thus  do 
ever  after  Travel,  as  once  a  Day  in  the  Time  of  reft. 

CHAP.    CXX.     Of  the  Evil  Hoofs. 

HOrfes  partly  through  a  natural  Inclination,  partly  through  the 
Stonincfs  of  the  Soil  wherein  they  are  bred,  and  partly  through 
Mifchance  or  ill-government,  will  have  ill-favoured  and  naughty 
Hoofs,  as  cither  wrinkled  or  crumpled,  or  elfe  moulded  awry,  or  fuch 
like^  all  which  need  no  Signs,  becaufe  of  the  apparent  Sight  thereof: 
Then  to  amend  them,  the  beft  Cure  is,  with  a  fine  Rape  File  to  fmooth 
the  wrinkles  away,  and  to  anoint  the  Cronet  of  the  Hoof  with  a  fat 
fward  of  Bacon  rubbed  in  Soot,  then  let  the  Horfe  ftand  for  at  leaft  a 
Fortnight  upon  his  own  Dung,  whereon  you  fhall  caft  good  ftore  of 
Water,  only  remove  away  the  Dung  every  Night;  and  then  prefent- 
ly  after  the  change  of  the  Moon,  (liooe  the  Horfe  with  ftrong  ftiooes, 
keeping  the  foal  of  the  foot  by  paring,  fo  hollow  as  you  can  pofltble, 
and  it  will  fliape  his  Hoof  to  your  pleafure. 

CHAP.    CXXL     Of  Brittle  Hoofi. 

IF  a  Horfe  either  through  the  heat  of  his  own  Nature,  or  in  that 
he  hath  been  either  heated  on  his  Foot  by  labour,  or  foundred, 
and  evil  cured,  ftiall  happen  to  have  his  Hoofs  fo  brittle  and  fliort, 
that  they  will  hardly  bear  a  Shooe,  the  Signs  whereof  are,  the  Hoof 
will  be  white  and  crumbling ;  then  the  beft  Cure,  according  to  the 
Opinion  of  the  beft  Farriers,  is.  To  take  Ox-dung  and  Vinegar,  and 
mixing  them  very  well  together,  warm  them  on  the  fire,  and  fo  bind  it 
both  under  and  above  round  about  the  Horfe's  foot,  and  then  lace  on 

I  i  his 


041  Of  Cures  ChyruYgkal.  TLib.lI 

his  Boot  of  ftrong  Leather,  as  is  aforefaid  in  the  Chapter  of  Cafiingof 
the  Hoof.     Other  Farriers  ufe  to  let  the  Horfe  fland  upon  his  own  dung, 
and  anoint  all  the  upper  part  of  his  Hoof  with  the  Fat  of  Bacon  fod 
and  mixt  with  Turpentine  ;  and  this  you  muft  do  every  Day  once  till 
you  fee  his  Hoofs  come  to  fome  roughnefs. 

Others  ufe  to  take  Turpentine,  Hogs-greafe,  and  Honey,  of  each 
alike  ,  melt  them  well  together,  and  being  warm,  anoint  all  the  Hoof 
therewith  i  then  dip  Tow  therein,  and  fold  it  all  about  the  Horfe's 
Foot  both  under  and  above  :  and  then  put  on  his  Boot,  drsfs  him  once 
a  Day,  and  once  in  two  Days_  let  him  ftand  four  hours  without  bis 
Boot;,  that  his  Hoof  may  grow  as  well  hard  as  tough. 

CHAP.    CXXn.     HovJ  to  prefewe  Hoofs. 

IF  you  mean  to  preferve  your  Horfe^s  Hoofs,  either  from  any  of 
the  former  Sorances,  or  any  other  Grief  whacfoever,  you  fhali, 
according  to  the  Opinion  of  the  ancient  Farriers,  Take  three  heads 
of  Garli'ck,  a  little  bundle  of  Rue,  fix  ounces  of  Allom  beaten  into 
Powder,  two  pounds  of  old  Greafe,  and  the  Dung  of  an  Afs  ^  boil 
them  all  very  well  together,  and  (top  your  Horfe's  Hoof  therewith 
once  a  Day.  Other  Farriers  take  of  Vinegar  a  quartern,  of  Tar 
half  a  pint,  of  Hogs-greafe  half  a  pound,  of  Oil  a  pint,  and  a  good 
handful  of  Wormwood,  and  four  or  five  heads  of  GarHck  ;  boil  all 
thefe  together  to  a  thick  Ointment,  and  therewith  anoint  all  the  Horfe's 
Hoofs.  Others  ufe  to  boil  Beans  till  they  burft,  and  then  temper  them 
with  Honey,  and  therewith  anoint  all  the  Hoofs ;  or  elfe  wafh  all  the 
Hoofs  with  warm  Vinegar,  and  then  anoint  them  with  Horehound, 
Wormwood,  and  Greafe  molten  together. 

Other  Farriers  take  of  Olibanum,  and  new.  Wax  of  each  one  ounce, 
of  Dialchea  and  Turpentine,  of  each  three  ounces,  of  Butter  four 
ounces,  and  of  old  Oil  fix  ounces,  and  of  Sheeps-fuet  and  Plantane, 
of  each  a  pound ;  boil  them  all  well  together,  and  therewith  anoint 
the  Hoofs  twice  a  Day.  Other  Farriers  ufe  to  anoint  his  Hoofs  with 
Turpentine,  Hogs-greafe,  and  Honey  warmed  and  molten  together, 
of  each  a  like  quaritity  ;  then  pare  the  Foot  well,  and  lliooe  him  in 
the  New  of  the  Moon  two  or  three  Days  after  the  Change. 

%3^  Others  ufe  to  take  Chalk  and  White  Lead  mingled  other,  or 
elfe  Bark- duft  and  Honey  mixt  together,  and  being  heated  in  a  Pofnet, 
laid  hot  on  the  bare  Flefli^  is  moft  excellent  to  make  any  Hoof 
grow. 

To  conclude :  If  a  Horfe  ftand  upon  his  own  Dung,  (being  very 
well  watred)  fo.  he  ^Q.notlie  in  it,  ic  is  moft  Sovsraign  for  the.prs- 
fervins;  of  Hoofs,       •  v-->  a\  .  .^rh  -i, ti ^: • 

r  GHAP. 


Lib.  II.  Of  Cures  Chyrufgicd,  24.2 

CHAP.    CXXIII.     For  any  Hurt  upon  the  Hoofs. 

IF  your  Horfe  fliall  receive  any  hurt  upon  his  Hoofs,  either  out* 
wardly,  or  inwardly,  as  either  by  any  falfe  treading,  or  crofling 
one  Foot  upon  another,  or  by  any  bruife  upon  cogle  Stone,  Flint,  or 
fuch  like,  then  for  the  Cure  thereof,  you  fliall  firft  ftop  the  Hoof  with 
Honey  and  Vinegar  mixt  together,  for  the  fpace  of  three  Days  at  the 
lea^  j  and  then  afterwards  with  Leaves  of  Tamarisk  well  bruifed  and 
beaten  together,  until  the  Hoof  be  found  again. 

t>  Other  Farriers  ufe  only  to  ftop  the  H«of  with  Sheeps-greafe  and 
Horfe-dung  mixt  together,  renewing  it  once  a  day  until  it  be  well. 

CHAP.    CXXIV.      How  to   [often  the   Hoofs. 

TH  E  Hoofs  of  Horfes  will  by  long  and  dry  ftanding  upon  dry 
Plaunchers,  grow  fo  hard^  that  they  will  not  be  pared,  nor  cut 
by  any  Butterifs  i  befides,  they  will  fo  take  from  the  Horfe  the  fenfe 
and  feeling  of  his  Feet,  that  he  will  go  very  ftifF  and  unnimbly : 
Wherefore,  when  you  fhall  perceive  any  fuch  defed,  which  is  beft 
kljown  by  offering  to  pare  the  Hoof,  then  prefently  you  fliall  take  an 
ounce  of  Soap,  two  ounces  of  unflackt  Lime,  with  as  much  ftrong 
Lye  as  will  make  it  foft  like  a  Lenwick  Salve,  then  with  that,  ftop  the 
Horfe's  Feet  daily  till  they  come  to  a  convenient  Softnefs.  Hot  glow- 
ing Embers  put  upon  the  Hoof  will  foften  it. 

CHAP.    CXXV.     How   to  barren   Hoofs. 

AS  dry  ftanding,  and  dry  keeping  doth  harden  the  Hoofs  too  much, 
fo  wet  and  moift  keeping,  as  continual  going  in  marifli  Grounds, 
or  continual  ftanding  either  upon  Dirt,  or  the  Horfe's  own  Dung,  or 
too  hot  ftoppings  will  make  a  Horfe's  Hoofs  too  foft;  infomuch  that 
the  Horfe  thro'  the  tenderncfs  thereof,  will  neither  be  able  to  gOj  nor 
bear  any  Shooe^  which  you  fliall  perceive  by  the  fofc  and  eafie  cut- 
ting of  the  Hoof.  The  manner  then  to  harden  and  cure  them^  is,  ac- 
cording to  the  Opinion  of  the  ancient  Farriers,  firft  to  burn  an  old 
fiiooe  foal,  then  feethe  it  well  in  Vinegar,  and  therewith  bathe  the 
Horfe's  Hoofs  at  leaft  twice  a  Day,  and  it  will  harden  them. 

Other  skilful  Farriers  ufe  to  take  of  the  Powder  of  Galls,  or  Bran, 
and  of  Saltj  of  each  a  handful ;  boil  thefe  well  in  a  Pottle  of  ftrong 
Vinegar,  and  therewith  bathe  the  Hoofs^  and  in  a  fliort  fpace  it  will 
harden  them. 

CHAP.    CXXVL     Of  the  Malt-long  of  the  Hoof  \ 

TH  E  Malt-long,  or  as  fome  Farriers  call  it,  the  Malt-worm,  is 'a 
cankerous  Sorance  above  the  Hoof,  juft  upon  the  Crotiet,  which 
will  break  out  into  Knobs  and  Branches,  and  out  of  the  fame. will  run 

I  i  a  a 


^4 ^  Of  Cures  Chyrurgkal.  Lib.  IL 

a  watrifti  fharp  Lye  or  Humour,  which  will  venom  the  whole  Foot|. 
As  for  the  Signs,  they  arc  the  apparent  fight  of  the  Sorancc,  and  the 
continual  running  out  of  the  thin  Water.    Now  the  Cure,  according 
to  the  Opinion  of  the  ancient  Farriers,    is,  if  it  be  in  the  Summer- 
time, to  take  Black  Snails,  and  Bur- Roots,  and.  beating  them  well  to- 
gether, lay   them  unto  the  Sore,  and  renew  them  once  in  24  hours. 
But  if  it  be  in  the  Winter,  then  take  the  Scrapings  of  a  Pans  bottom, 
or  of  a  Cauldron,  and  put  thereto  a  handful  of  the  inner  Green  Bark 
or  Pills  of  the  Elder-Tree,  and  having  beaten  them  well  together  in  a 
Mortar,  lay  it  unto  the  Sore,  and  renew  it  once  a  Day,  and  it  will 
heal  it.     Others  ufe  to  take  Garlick,  Pepper,  and  Honey  of  each  a. 
like  quantity,  flamp  them  very  well  together,  then  anoint  his  Tongue, 
with  a  little  thereof,  and  then  lay  fome  to  his  Patterns,  aiid  that, will- 
cure  the  Sorance. 

CHAP.    CXXVII.     How  to  skm  any  for£  Foot. 

THere  is  nothing  better  to  skin  any  fore  foot,  of  what  accident  or 
Sorance  foever  it  proceed,  then  to  take  Turpentine  fimply  of 
it  felf,  and  therewith  every  Day  to  anoint  the  fore  Foot,  and  it  will 
not  only  gather  Skin  but  Hoof  alfo,  if  it  be  in  a  Place  where  any 
need  requireth.  Alfo  White  Lead,  and  Train-Oil  beaten  together, 
will  do  the  like. 

CHAP.    CXXVIIL     OfGourdedor  Swcln  Legs. 

TH  E  Gourge,  or  Gourded  Legs,  is  an  ill  Sorance,  being  a  grie= 
vous-fwelling  in  the  nether  part  of  the  Legs,  proceeding  either 
from  the  melting  of  the  Greafe  by  immoderate  Labour,  and  then 
wanting  wherewith  to  void  that  Greafe  out  in  Excrements,  it  falleth 
down  into  the  Limbs^  and  there  breedeththis  Swelling  j  or  elfe  when 
a  Horfe  is  exceedingly  heated,  and  then  without  care  fet  up,  and  tak- 
eth  cold,  infomuch,  that  the  Blood  falleth  down  into  his  Legs  and 
there  congealech  and  maketh  his  Legs  to  fvvell.  To  conclude:  They 
do  fometimes  proceed  from  hard  beating  in  hard  Ways,  in  the  Summer^ 
time,  which  firftraifeth  up  Wind-Galls,  and  then  thofe  Wind-Galls  of- 
fending the  Sinews,  make  them  to  fwell,  and  this  is  the  worft  Gourd- 
ing,  becaufe  ever  for  the  moft  part,  Lamenefs  doth  follow  it. 

The  Signs  are,  the  Horfe 's  Legs  will  ever  be  moft  Swoln  when  he 
ftandeth  ftill  in  the  houfe,  and  leaft  when  he  is  in  Travel,  efpecially  if 
he  travel  in  much  Water  j  and  the  Swelling  moft  commonly  is  accom- 
panied with  fome  fmall  Scabs,  and  in  the  end  it  will  break  out  into  the 
Scratches.  The  Cure,  according  to  the  Opinion  of  the  ancient  Far- 
fiers,  is,To  draw  him  with  a  hot  Iron  a  handful  above  the  Knee,  and 
theti  Rope  his  Legs  with  a  foft  Rope  of  Hay  wet  in  cold  Water,  and 
\  lee 


Lib.  IL  Of  Cures  ChyrurgicaL  245 

kt  it  fo  remain  a  Day  and  a  Night,  and  it  will  take  away  all  the- 
Swelling.  Other  Farriers  take  two  pound  of  Nerve  Oil^  t\vo  pound 
of  Black-Soapj  a  pound  of  Boars  grcafe,  and  melt  and  boil  all  thefe 
'well  together  ;  then  ftrain  it_,  and  fo  let  ic  cool  :  Then  when  you  have 
any  need,  anoint  and  chafe  the  Horfe's  Legs  therewith,  and  to  make 
it  fink  in  the  better,  anoint  him  firft  with  Nerve  Oil,  and  hold  a  hot 
Iron  againft  his  Legs  to  make  it  melt ;  then  ufe  the  other  Ointment 
in  the  fame  manner,  which  done,  keep  his  Legs  clean  from  Duft  by 
lapping  a  linnen  Rowier  about  them. 

^d^  Others  of  our  later  Farriers  ufe  to  take  up  the  Veins  beneath 
the  Knee,  and  let  him  bleed  well  ^  then  knit  the  Vein  both  above  and 
below,  and  then  anoint  his  Legs  with  this  Ointment :  Take  of  Frank- 
incenfe,  Rozen,  and  frefh  Greafe,  of  each  a  like  quantity,  and  ha- 
ving boiled  them  well  together,  ftrain  it,  and  ufe  it  once  a  Day  as  you 
fhall  have  ocaifion,  and  ic  will  heal  any  Gourge  whatibever  j  only  foe 
the  taking  up  of  the, Veins,  you  may,  if  you  will,  forbear  it ;  for,  if 
it  be  not  done  with  great  Cunning,  it  will  make  the  Horfe  ftiiF  evet 
after.  See  farther  in  the  new  Additions,  for  any  Strain  general,  No^ 
ted  thus  §c:f=*      '<.  ,;?-!. 

CHAP*  CXXIX.     A  certain  and  approved  Cure  for  any  Surdcd 
or  Swelled  Legs f  bywhat  Accident  foever. 

FIrft,  with  a  Fleam  prick  the  fwell'd  Parts  •  then  take  a  pint  of  Wino 
Lees,  an  ounce  of  Cummin-Seeds,  and  a  handful  or  more  of 
Wheat-Flower,  and  boil  them  till  they  be  thick,  then  apply  this  Poultis 
very  hot  to  the  fwell'd  Part,  and  renew  it  but  once  in  24  Hours,  and 
if  this  in  two  or  three  Days  draw  ic  to  a  head,  then  Lance  it,  and 
heal  it  either  with  a  Plainer  of  Shoce- Makers  Wax,  or  elfe  wkh  the 
Yolk  of  an  Egg,  Wheat-Flower,  and  Honey  beaten  together  to  a 
Salve. 

But  if  it  do  not  draw  to  any  head,  and  yet  the  Swelling  continue, 
then  take  of  Pitch  a  quarter  of  a  pound,  and  as  much  Virgins  Wax', 
of  Rozen  half  a  pound  of  Juice  of  HylTop  half  an  ounce,  of  Gal- 
banum  half  an  ounce,  of  Myrrh  Secondary  half  a  pound,  of  Bdellium  ^ 
Arabicum  half  an  ounce,  of  Deers  Suet  half  a  pound,  of  Populeon 
half  an  ounce,  of  the  drops  of  Storax  half  an  ounce,  boil  all  thefe  to- 
gether in  an  Earthen  Pot,  and  after  ic  is  cooled,  take  of  Bitumen 
half  a  pound,  of  Armoniack  an  ounce  and  a  half,  and  of  Coflus  as 
much,  beat  thefe  into  fine  Powder,  and  then  incorporate. them  with 
the  other,  and  boil  them  all  over  again,  which  done,  pour  the  whole 
Mixture  into  cold  Water,  and  then  roll  it  into  feveral  Rolls  Plaifter- 
wife  ;  after  fpread  this  Plaifter  upon  Sheeps  Leather,  and  fold  ic  about 
the.  fweU*d  Member,  and  this  will  botK  affwage  it,  and  give  much 

Strength 


Of  Cures  Cbymrgical,  Lib.  II. 

Strength  to  the  Sinews.  You  Ihall  by  no  means  remove  this  Plainer  fo 
long  as  it  will  Hick  on. 

This  Plaider  is  wonderful  foveraign,  and  of  a  fingular  uCc  ;  for  the 
Horfe  that  is  continually  kept  therewith^  I  mean,  that  hath  it  applied 
to  his  Limbs,  ever  when  he  cometh  from  Travel,  he  (hall  never  be 
troubled  with  fweil*d  Legs,  nor  yet  ever  put  out  Wind-Gall. 

8^  Now  if  you  will  neither  go  to  this  Coll,  nor  endure  this  Trouble, 
yet  would  have  your  Horfe  cured  of  his  Infirmity,  then  know,  there 
is  not  any  thing  better,  or  more  approved,  than  continually  both  be- 
fore and  after  Travel,  and  in  the  Houfe  many  times  in  the  Day,  to 
lave  and  wafh  your  Horfe's  Legs,  or  other  fwell'd  Parts,  with  the 
coldeft  and  cleareft  Fountain- Water  that  you  can  get,  and  fometimes 
let  the  Horfe  ftand  in  fome  cold  running  Stream  the  fpace  of  a  quarter 
of  an  hour  or  more,  up  to  the  Knees  and  Cambrels,  but  in  any  cafe 
no  farther 

This  Medicine,  how  poor  foever  it  look,  is  of  much  Vertue,  and 
tho*  I  write  of  cold  Water,  yet  is  the  Operation  hot  and  fiery ;  only 
this  you  muft  take  to  your  Remembrance,  that  this  Application  apper- 
tains not  to  Impofthumations,  but  unto  Strains,  Swellings,  and  Brui- 
fes,  which  are  without  Anguilh. 

CHAP.    CXXX.     Of  the  tarcy,   or  Fajhkm. 

TH  E  Farcy  (of  our  Ignorant  Smiths  called  the  Fafhions)  is  of  all 
outward  Sorances  the  vileft,  the  mod  poifonous,  infedious, 
and  the  moft  dangerous,  (being  any  whit  negleded)  or  otherwife  the 
moft  eafie,  and  with  the  leaft  cod  or  trouble  to  be  helpexl.  It  is  a  kind 
of  creeping  Ulcer,  growing  in  Knots,  ever  following .  amongft  fome 
one  Vein  or  other,' and  fometimes  amongft  divers  or  fundry  Veins,  ac* 
cording  to  the  Strength  of  the  Infections.  It  proceedeth  fometimes 
from  corrupt  Blood  ingendred  in  the  Body,  fometimes  from  outward 
Wounds  or  Hurts  receiv'd  by  cankerous  or  poifonous  Inftruments,  as 
rufty  Spurs,  rufty  Forks,  biting  of  Dogs  or  Horfes,  biting  of  Ticks, 
Hog  Lice,  or  fuch  like  ;  fometimes  by  the  rubbing  of  Swine  againft 
the  Legs  of  the  Horfe^  or  by  lying  in  the  Litter  where  Swine  has  lain, 
or  by  interfering  or  hewing  one  Leg  upon  another  ;  but  generally  it 
proceedeth  from  an  evil  habit  of  the  Body,  being  furfeited  by  diforder- 
ly  and  unruly  Travel,  whereby  the  Blood  being  heated,  the  Greafe 
melted,  and  iudden  cold  taken,  there  groweth  fuch  Oblirudions  in  the 
Blood,  and  fuch  Putrefaaion  in  the  Body,  that  can  in  no  way  evacu- 
ate or  void,  but  by  thefe  fmall  Knots,  Puftules,  or  Ulcers,  which  are 
fo  infeaious,  that  as  many  Horfes  as  do  gnawr  or  gnap  upon  the  Horfe 
infeded,  will  within  one  Month  have  the  fame  Difeafe,  or  if  the  Horfe 
infeaed  do  bite  any  other,  he  will-infea  himalfo;  and  this  Infeaion 

without 


Lib.  H,  Of  Cttres  ChyruYgkaL  24.7 

without  prefent  Cure  is  Mortal,  and  will  kill  any  Horfs  :  Therefore^ 
whenfoever  you  have  any  Horfe  troubled  with  this  borance,,  fee  that 
you  fepararehim  from  other  Horfes  to  prevent  the  Danger. 

Now  for  the  Signs^  they  are  the  appearance  and  palpable  feeling 
of  the  Knots,  which  Knots  are  never  but  accompanied  with  great 
Swellings  and  Ranklings,  running  along  as  the  Veins  run^  and  dividing 
themfelves  as  the  Br:-jnches  of  the  Vein  divide,  the  Number  of  the 
Knots  multiplying  and  increallng  until  the  Body  be  univetfally  cove- 
red over,  or  elfe  that  the  Number  (if  it  be  in  a  Member)  be  utterly 
deformed  and  mif  fliapen. 

Now  the  Cure  (according  to  the  Opinion  of  the  Ancient  Farriers) 
is,  Firft  let  him  Blocd  on  the  Neck- Vein,  and  on  both  his  Spur-Veins, 
then  give  the  Horfe  ttvis  Drink:  Take  a  Gallon  of  Water,  and  put 
into  it  a  good  hiandful  of  Rue,  and  a  pound  of  Hemp- feed,  both  being 
firft  briiifedin  a  Mortar  ;  then  boil  them  in  Water  till  the  one  half  be 
confumed,  and  give  the  Horfs  this  to  drink  in  the  Morning  fafting^ 
being  cold,  for  divers  Mornings  together,  and  it  will  cure  him. 

Others  of  the  Ancient  Farriers  ufe  firft  co  let  the  Horfe  Blcod  in  that 
Vein  where  the  Sor^^nce  firft  rifeth,  as  idgh  the  fore  place  as  may  be, 
and  let  him  bleed  well-,  then  fire  or  cauterize  every  Knot  one  by  one, 
taking  the  Knot  in  your  left  Hand,  and  pulling  it  fo  hard  as  you  can 
from  his  Body,  to  the  intent  yi  u  may  the  bcrrer  pierce  the  Knot  with 
a  round  blunt  hot  Iron,  of  the  bignefs  of  a  Man's  Fore- finger,  without 
doing  the  Body  any  hurt,  and  let  the  Matter  our,  lej^ving  none  un- 
burned,  being  little  or  much  ;  that  done,  anoint  every  Knot  fo  burn- 
ed, with  Hogs-greafe  warm'd  every  Day  once  unril  the  Cores  be 
ready  to  fall ;  and  in  the  mean  time,  prepare  a  good  quantity  of  old 
'Urine  ;  and  when  you  fee  the  Cores  ready  to  fall,  then  boil  the 
Urine,  and  put  therein  a  little  Copperas  and  Salt,  and  a  few  itrong 
Nettles,  and  with  that  Water  being  warm,  wafli  out  all  the  Cores, 
and  all  the  Corruption  ;  that  done,  fill  every  hole  immediately  with 
the  Powder  of  unflackt  Lime,  continuing  thus  to  do  every  Day  once 
until  the  holes  be  clofed  up  ^  and  if  any  be  more  rank  than  others,  fill^ 
thofe  with  Verdigreafe ;  and  during  this  Cure,  let  the  Horfe  be  thinly 
dieted,  that  is  to  fay,  with  Straw  and  Water  only ;  unlefs  it  be  now 
and  then  to  give  him  a  Loaf  of  Bread,  or  a  little  other  Provender  ; 
for  the  lower  he  is  kept  in  Fleih;  the  fooner  he  will  heal ;  and  in  any 
wife  let  his  Neck  either  be  yoaked  in  an  old  bottomlefs  Pail,  or  elfe 
fplented  with  Staves  in  fuch  fort,  that  he  may  not  come  to  lick  any  of 
his  Sores  ^  and  the  lefs  he  hath,  the  better  will  be  bis  Amendment, 
Now  there  be  other  later  Farriers,  which  for  the  Sorance  take  a  good 
Quantity  of  Miftleto,  Honey,  and  Black-Soap,  and  boil  them 
very  well  in  old  Urine,  and  being  very  warm,  wafli  your  Horfe  ali 

over 


■    II  1 1 »  — —     —  —  

2^8  Of  Cures  ChyrurgicaL  Lib.  IL 


over  therewith,  every  Day  once  for  the  fpace  of  five  orfix-Days,  and 
it  will  help  it.  Others  ufe  to  cut  the  Horfe  two  Inches  long  down 
the  Forehead  J  and  upon  it  on  the  midft  thereof  on  both  fides  two 
Inchesj  and  put  thereto  a  Tampin  made  of  the  inner  Rind  of  Elder 
Bark  which  isgreen_,  and  look  that  it  lye  crofs  the  Cut  ;  for  fo  it  will 
deflroy  all  the  venomous  Humour  in  his  Body  ;  and  it  will  heal  him 
very  perfe<5fcly,  having  been  very  often  approved.  Others  ufe  to  take  a 
very  Iharp  Bodkin,  and  to  thruft  it  crofs-wife  through  the  nether  part 
of  the  Horfe*s  Nofe,  even  through  the  fmall  Griftle,  fo  that  he  may 
bleed  well ;  or  elfe  to  let  him  Blood  in  the  Neck- Vein  ;  then  feel  the 
KnotSj  and  as  many  as  are  foft,  Lance  them,  and  let  them  run  •,  then 
take  ftrong  Lye,  Lime,  and  Allom,  and  mixing  them  well  together, 
bathe  all  the  Sore  therewith,  and  it  will  cure  him. 

<§:3?  Others  take  a  Iharp  Lance  Knife,  and  in  the  top  of  the  Horfe's 

Forehead,  fomewhat  above  his  Eyes,  make  a  long  flit  even  unto  his 

Skull  i  then  with  a  blunt  Inftrument  for  that  Purpofc,  loofe  the  Flelh 

from  the  fcalp  a  good  compafs,  then  take  Carret-roots  cut  into  little 

thin  round  Pieces,  and  put  them  between  the  Skin  and  the  Skull ;  or, 

for.  want  of  Carret-roots  yon  may  take  red  Dock-roors,  and  fee  that 

they  be  a  little  beaten  or  bruifed  before  you  put  them  in,  and  once  a 

Day  fee  that  you  thruft  out  the  Matter   but  by  no  means  thruft  out  the 

Roots ;  but  if  the  Roots  do  not  ftay  in,  then  with  a  Needle  and  Silk 

iHtch  the  Wound  together  that  it  may  hold  in  the  Medicine ;  then 

once  a  Day  anoint  the  Wound  with  frefh  Butter ;  this  is  held  a  very 

certain  Cure  for  the  Farcy  ;  for  look  how  this  Wound  made  thus  fhall 

rot,  waft,  and  grow  found,  fo  ftiall  the  Sorar.ce  break,  dry  up,  and 

be  healed;  only  the  Fault  of  the  Cure,  is.  That  it  will  be  fomewhat 

long  in  healing,  and  is  a  foul  Eye-fore  until  it  be  whole. 

Now  there  be  other  Farriers,  which,  after  the  putting  in  of  Roots, 

as  is  aforeftid,  ufe  to  burn  all  the  fore  Place  round  about  with  a  hot 

Iron  ;  and  then  with  another  blunt  hot  Iron  as  big  as  a  Man's  Finger 

to  burn  the  Sore  in  the  midft  till  the  white  Matter  come  forth,  then 

with  a  pair  of  Pinions  pluck  out  the  Knots  ;  this  done,  anoint  all  the 

ibre  Place  with  Soap,  and  then  drcfs  him  no  more  the  fpace  of  four 

or  five  Days,  in  which  Time  you  muft  prepare  a  good  Quantity  of 

ftrong  Pifs,   with  the  which  you  muft  wafli  him  every  Day,   the 

Pifs  being  firft  made  fcalding  hot,  and  rub  the  Sores  well  until  they 

begin  to  bleed  ^  then  having  dried  all  the  fore  Places,  throw  on  the  Pow- 

,^der.of  unQackt  Lime,  or  of  Burnt  Allom,  which  will  heal  better  than 

Lime.    Now  if  you  fee  that  in  any  of  the  Sores  through  negligent 

drefling  there  rifeth  proud  Flefh  high,  that  you  cannot  corre<it  itfuffi- 

i^iently  with  the  aforefaid  Powder,  then  you  may  burn  any  fuch  place 

fo  fore  or  forer  as  you  did  at  the  firft,  and  drefs  it  as  before.  Now  there 

be 


Lib.  11.  Of  Cures  CbyrurgkaU  149 

be  other  Farriers,  which  when  they  fee  the  Farcy  to  have  been  old  and 
long  gone^  Snd  that  ic  is  h  far  entred  into  one  Member  or  orher,  that 
the  Member  is  disfigured,  they  will  then  firft  purge  the  Horfe  with     ' 
fome  firong  Purgation^  of  which  you  may  find  choice  in  a  Chapter 
before  written  ;  and  then  under  his  Belly,  put  in  one  Rowei  cirher  of 
Hair  or  Leather;  or  on  the  pitch  of  the  Shoulder  of  his  grieved  Leg, 
(if  it  be  before)  or  elfe  in  the  Stifling- Places  ;  if  his  Grief  be  behind' 
put  in  another  Rowel,  and  fo  keep  tbofe  two  Places  together  with 
the  ilTue  in  his  Forehead  open,  until  the  Cure  be  finiflied  \  then  uith 
another  hot  Iron  burn  all  his  Leg  down  with  long  Strikes,  even  from 
the  Body  to  the  Hoof,  not  above  an  Inch  one  Strike  from  another,  the 
edge  of  the  Iron  being  not  above  a  Straws  breath,   and  draw  your 
ftroke  ever  downward  with  the  Hair,  and  burn  him  no  deeper  than 
that  the  Skin  may  look  brown.    Now,  when  by  this  Pradice  ycu  have 
cured  the  Difeafe  ;  if  then  the  Meraber  be  unfafhionable,  or  by  Swel- 
lings out  of  all  form,  then  you  fliall  lay  unto  the  Member  a  Plaiiter 
made  of  Wine-Lees,  and  Wheat  Flower,  and  Rowl  it  wirh  a  wool- 
len Rovvler,  renewing  it  once  in  Twenty  four  Hours,  'till  the  Member 
be  aiTvvaged  ;  iind  this  Practice  will  heal  any  great  fwell'd  Leg,  if  it 
be  nppiied  and  continued  with  Patience  ;  but  if  by  former  Dr'eHings, 
I'-urnings,  Manglings,  or  Cuttings   of  fome  ignorant  Farriers,  there 
be  any  extraordinary,   hard,    or  horny  Subftance  grown  about  the 
Member,    which  the  Plaifter  aforefaid  will  not  diilolve,   then  you 
fhall  take  of  Virgins-Wax  half  a  pound,  of  Myrrh  one  pound,  of 
Raihns  a  pound    of  Gaibanum  half  a  pound,  of  Coftushx  ounces,  of 
Armoniack  fixo.unces,  of  Swines  greafetwo  pounds ;  put  your  Sv«/ines- 
greale  nrit  in  an  earthen  Pot,  and  having  placed  it  in  a  broad  Cauldron 
full  of  Water,  then  make  a  fofc  Fire  under  it,  to  the  end  that  your 
Water  may  boil,  and  when  you  do  perceive  your  Swines  greale  is  al- 
moft  melted,  then  fnall  you  put  in  all  the  other  Simples,'  except  the 
Coftus  •  and  when  they  are  all  molten,  which  will  ask  five  or  fix  Hours 
boiling  at  the  leaft  ;  then  your  ^:  oft  us,  which  is  a  white  Root,  being 
beaten  into  nne  Powder,  yuu  fhall  add  to  the  aforefaid  things  afrer  it 
is  taken  from  the  Fire,  and  incorporate  them  ail  very  well  together  ; 
then  make  a  Plaifter  thereof  upon  a  piece  of  Sheeps  LeatherVlome- 
what  bigger  than  the  Sore,  and  this  Plaifter  without  renewing,  will 
ferve  for  at  the  leall  Thirty  Days,  with  a  very  little  rcfrefliing,  only 
you  muft  once  a  Day  take  it  oft',  and  rub  his  Leg  very  well  for  fear  it 
itch,  which  may  caufe  the  Horfe  to  beat  and  ftamp  with  his  Foot,  and 
fo  rather  increafe  than  decreafc  the  Swelling  •  and  you  muft  regard, 
that -5  ou  do  not  Rowl  him  too  ftrait,  for  that  is  mcft  hurtful.     Irftiall 
not  be  amifs  now  and  then  to  ride  him  into  the  Water,  and  walk  him 
nn  hour  after,  then  bringing  him  into  the  Stable,  rub  his  Leg  well ; 

K  k  then 


1  c^o  Of  Cures  Chyrurgkal.  Lib.  II. 

then  warm  hisPlaifter  over  a  Chafing-difh  of  Coals^  and  fo  lay  it  to 
again  :  And  this  Pra<5fcice  in  two  or  three  Months  will  take  away  any 
Deformiiy  of  Swelling^  be  the  Member  never  fo  uncomely. 

Now  there  be  other  Farriers^  which  for  this  Farcy,  if  it  be  but 
young,  and  efpecially  if  it  be  about  the  Head  or  Face  of  a  Horfe, 
will  take  only  of  Aquavitae  two  fpoonfuls,  of  the  Juice  of  Garlick 
two  fpoonfuls  I  and  of  the  Juice  of  Rew^  or  Herb  of  Grace,  two 
fpoonfuls,  mix  them  well  together,  then  take  Plegants  or  round  Balls 
of  Flax,  and  fteep  them  therein,  and  then  flop  them  hard  into  the 
Horfe's  Ears ;  then  take  a  Needle  and  Thread,  and  ftitch  the  tips  of 
his  two  Ears  together,  by  means  whereof,  he  cannot  fhake  out  the 
Medicine,  and  ufe  the  Horfe  thus  three  feveral  Mornings  together, 
and  it  will  kill  the  Farcy,  as  hath  been  often  proved. 

<F  Other  Farriers  ufe  to  take  Drag-worts,  or  Groundfel,  and  beat 
it  well  in  a  Mortar  with  white  Salt,  and  then  flop  it  hard  into  the 
Horfe's  Ears,  and  fo  either  ftitch  them  together,  or  with  a  broad  Incle 
bind  them  up,  renewing  it  once  in  Fourteen  Hours  for  three  or  four 
Dreflings,  and  it  will  heal  any  reafonable  Farcy. 

Others  ufe  to  anoint  all  the  Sores  either  with  Tanfey  and  Verjuice 
boiled  together ;  or  elfe  with  Boars-greafe  very  hot,  and  that  will  kill 
it.  Others  ufe  firft  to  wafti  the  Sores  with  old  Urine,  then  take  the 
Powder  of  Glafs,  Brimftone,  and  Hogs-greafe  wellftamped  and  beaten, 
together  j  then  opening  and  flitting  the  Knots,  anoint  them  all  there- 
with, and  it  will  cure  them  immediately.  Other  Farriers  ufe  to  let 
the  Horfe  Blood,  if  it  be  at  the  beginning  of  the  Difeafe,  or  elfe  not ; 
and  then  to  burn  all  the  Knots  as  is  aforefaid,  and  then  to  heal  the 
burnings  with  Tar,  Oil,  and  Honey  mixt  together,  and  give  him  with 
u  pint  of  Malmfey,  two  or  three  fpoonfuls  of  the  Powder  Diapente  ; 
or  elle  give  him  four  ounces  of  the  Powder  of  Wall- Wort,  or  Dan- 
Wort,  with  a  pint  and  a  half  of  Malmfey  three  Days  together  ;  after 
that,  take  an  ounce  of  Aloes,  one  ounce  of  Centaury,  one  ounce  of 
Opoponax,  beat  them  all  into  fine  Powder,  and  give  them  him  to 
drink  in  a  pint  and  a  half  of  Malmfey  warmed,  wherein  the  Roots 
of  the  aforefaid  Herb  called  Wall- Wort,  or  Dan- Wort,  have  been  fod- 
den  '.  Ufe  to  ride  him  often  until  he  fweat,  and  when  the  Difeafe  is 
killed,  turn  him  to  Grafs  ^  for  running  in  the  open  Air  is  very  whol- 
fome. 

There  be  others  which  take  Black-Soap,  Arfnick,  unflackt  Lime, 
Verdigreafe,  and  Red  Lead,  work  all  thefe  well  together,  and  open- 
ing the  Knots,  drefs  them  therewith  till  you  fee  them  begin  to  dry 
up  and  die.  Others  open  the  Knots  with  a  hot  Iron,  and  then  take 
Black-Soap  and  great  Bay-Salt  beaten  together,  and  half  To  much  as 
of  themj  of  Verdigreafe,  and  boil  the  Verdigreafe  with  frefh  Greafe, 

and 


Lib.  II.  Of  Curds  Chyrurgtcal,  1 5 1 

and  then  take  a  Saucerful  of  Muflard,  and  put  them  all  together^  and 
drefs  the  Sores  therewith. 

There  be  others  that  take  three  ounces  of  Quickfilver,  and  put  ic 
into  a  Bladder,  wich  two  IpoonfuiS  of  the  Juice  of  Oranges  or  Lem- 
monSj  and  fliake  them  together  to  cool  the  QuicklUver ;  then  take 
half  a  pound  of  frefh  Hogs-greafe,  and  Verdigreale  an  ounce;  put 
all  thefe  in  a  trend  Difh,,  and  work  them  well  together;  then  anoint 
the  Knots  with  this  Ointment  till  they  rot :  Then  let  them  out  with  a 
fharp  Knife^  and  anoint  them  ftill,  and  put  into  his  Ears  the  Juice  of 
Ragweed,  and  the.  Sores  will  dry  up.  This  Medicine  is  very  well 
approved.  Others  take  black  Soap,  Muflard  made  of  Wine  Vinegar, 
and  Red  Lead  ;  mix  all  thefe  together,  and  anoint  the  Vein  all  along- 
holding  a  hot  Iron  clofe  to  the  Sore,  to  make  the  Ointment  ftrike  in, 
and  do  thus  once  a  Day  until  the  Sores  dry  up.  Other  Farriers  take 
the  Juice  of  Hemlock  a  good  quantity,  and  dipping  Tow  therein, 
ftop  his  Ears  therewith ;  then  open  all  the  Knots  and  thruft  in  Salt. 
Laftl}',  give  hira  to  drink  fweet  Wort  mixt  with  Fennel  and  Treacle. 
Other  Farriers  take  the  Butter  Bur,  and  being  dryed  and  beaten  to 
Powder,  ftrew  it  upon  the  Knots  after  they  have  been  opened,  and 
then  give  two  or  three  fpoonfuls  of  the  f-me  Pow'der  wich  a  Pint  of 
Malmfey  to  drink,  and  it  will  cure  the  Farcy;  and  it  is  alfo  exceed- 
ing good  for  all  manner  of  Ulcers ;  the  Root  is  ftrong  in  fmell,  and 
bitter  in  tafte. 

Others  take  Sulphur,  Orpiment,  unflackt  Lime,  and  mixing  them 
together,  put  it  into  the  Knots,  and  it  will  kill  the  Farcy ;  which 
done,  anoint  him  with  Bole-Armoniack  made  into  Powder,  and  incor- 
porated wich  ftrong  Vinegar,  the  Juice  of  Houfleek,  and  of  white 
Leeks  and  Solatro.  Other  Farriers,  after  they  have  let  the  Horfc 
Blood,  will  boil  in  Vinegar,  Bean-flower  and  Swines-Greafe,  then 
add  a  pretty  quantity  of  Oil,  and  then  ftrain  it,  and  then  add  one 
part  of  Aloes  and  two  of  Brimftone,  and  boil  it  a  little;  then  being 
warm  anoint  all  the  fore  Places  therewith,  or  elfe  anoint  them  twice 
a  Day  with  the  Juice  of  Smallage,  and  the  Yolks  of  Eggs  beaten 
together. 

There  be  other  Farriers  which  take  two  ounces  of  Oil  de  Bay, 
one  of  Euforbium,  and  two  ounces  of  Arfnick,  and  mixing  them  to- 
gether, anoint  the  Sores  therewith,  and  it  will  kill  the  Farcy.  Now 
after  all  thefe  many  Receipts,  of  which  not  any  but  have  been  approved 
to  be  very  good,  yet  thefe  two  which  I  fhall  now  rehearfe,  1  have 
ever  found  to  be  the  moft  excellent  for  any  manner  of  Farcy  what- 
foever,  whether  it  be  (as  our  fimple  Smiths  term  it)  a  dry  Farcy,  a 
wet  or  watry  Farcy,  or  a  running  Farcy,  all  being  indeed  but  one 
Farcy,  and  proceeding  from  one  Caufe ;  only  fome  Horfes  not  having 

K  k  2  fuch 


'2s:i  Of  Cures  Chyrurgkal,  Lib.  11. 


iuch  Flux  of  Humours  in  them  as  others  have,  the  Knots  will  be  un- 
willing  to  break  ;  then,  fay  they,  it  is  a  dry  Farcy.  Others  of  the 
contrary  part  will  break  as  faft  as  the  Knots  arifej  and  run  filthy  Mat- 
ter,  then  they  call  it  a  vvatry  Fi^rcy.  Others  will  fpread  in  many 
parts  cf  the  Body,  yet  not  break,  but  as  it  were  move  betwixt  the 
Skin  and  the  Flefh,  but  that  they  call  a  Running  Farcy. 

Now  all  thele  are  but  one  Farcy,  and  have  Ijut'one  certain  Cure, 
which  is   this :   Firft,  with  diligent  heed  mark  upon  what  principal 
Yeincf  the  Horfe's  Body  the  Knots  do  arife,  and  note  how  they  fpread 
and  run,    then  if  the  Farcy  be  divided  into  fundry  Branches,  accord- 
ing as  the  Vein  doth  divide,  you  fliall  take  the  laft  Knot  of  every 
Branch,  which  for  the  m.oft  part  will  be  hard,  and  not  come  to  rotten- 
nefs;  and  then  flit  them,  and  fill  them  with  your  Knife's  point  full  of 
whire  Mercury  ;  then  thofe  which  you  find  to  be  rotten,  let  the  Mat- 
ter forth,  and  anoint  them  with  black  ioap  and  Mercury  mixt  together; 
then  within  a  Day  or  two  you  fhail  fee  thofe  which  you  drefs  with 
Mercury  fimple,  to  have  their  Cores  fall  out;  and  the  reft  which  you 
,  drefs  with  black  Soap  will  dry  up ;   Then  anoint  them  all  with  freili 
Butter  molten  till  thev  be  whole,'     Now  if  you  perceive  any  new 
Knots  to  arife,    then  you   fliall  drefs  them  likewife    with   Mercury 
fimple,  as  was  faid  before,  and  not  leave  any  uncured.     Now  if  the 
Farcy  be  not  very  contagious,  but  as  it  were  newly  begun,  then  if  you 
only  take  Black  Soap  and  Mercury,  asbeforefaid,  and  anointing  your 
Finger  and  your  Thumb  therewith,  do  but  nip  and  bruifc  every  Knot, 
and  within  two  or  three  days  after  they  will  dry  up  and  heal.     But  if 
the  Farcy  be  foul  anddefperate,  that  is  to  fay,  either  univerfally  fpread 
over  tl-te  Body,  or  fo  gotten  into  any  Limb  or  Member,  and  the  Limb 
is  deformed,  and  hath  loft  his  Proportion,  fo  that  a  Man  can  neither 
judge  which  way  the  Veins  run,  nor  in  what  part  the  Knots  are  moft 
Venomous,  becaufe  that  healing  one,  two  new  ones  will  arife. 

I>  In  this  fame  Cafe  you  fnall  ftrft  give  your  Horfe  a  ftrong  Scour- 
ing or  Purgation,  according  to  the  ftrength  of  his  Body,  of  all  which 
a  pint  of  Muskadine,  or  a  quart  of  ftrong  Ale,  with  half  a  pint  of 
the  Oil  of  Oats,  is  the  moft  Soveraign ;  then  you  fhall  take  a  penny- 
worth of  Tar,  and  two  good  handfuls  of  Pigeons  dung,  and  twelve 
pennyworth  of  White  Mercury  ;  mix  all  thefe  very  well  together, 
and  make  them  into  a  Salve  ;  then  with  a  flice  daub  it  all  over  the  fore 
place,  leaving  no  part  of  the  Member  uncovered  ,•  then  heating  a  Bar 
of  Iron  red  hot,  hold  it  fo  near  that  it  may  dry  the  Salve  upon  the  Sore; 
then  lay  more  frefli  Salve  on,  and  dry  in  like  manner,  and  fo  let  it  reft 
until  it  fall  off,  and  it  will  kill  any  Farcy  whatfoever,  at  the  firft  or 
ifcond  drefling.  There  be  others  which  will  ftop  the  Knots  with  the 
Powder  cf  VerdSgreafe  and  of  Arfnick  mixt  together,  or  elfe  wafh 

the 


Lib*  If.  Of  Cures  ChyrurgkaL  352 

the  Sores  with  Aqua-fortis  j   but  they  are  .neithef  To  good  as  the  other 
before  rehearfed. 

CHAP.    CXXXI-     Of  the  Canker  in  any  fart  of  the  Bair. 

A  Canker  is  a  poifonous  creeping  Ulcer^  fretting  and  gnawin^j  the 
Flefli  a  great  breadth^  whofe  Beginning  is  Knotty,  not  much 
unlike  to  the  Farcy,  and  fprcadeth  it  felf  into  divers  Places  ^  andbeln'^ 
exulcerated,  gathereth  together  at  the  length  into  one  Wound  or  filthy 
Sore,  from  whence  there  runneth  a  thin  Aarp  Lye,  which  gallerh  off 
the  Skin  wherefoever  it  goes,  and  io  both  encreafeth  the  Ulcer, 
and  maketh  it  more  incurable.  It  proceedeth  from  melancholy  and 
filthy  Blood,  ingendred  either  by  rankneis  of  keeping,  or  elfe  by  too 
extream  Poverty;  and  if  this  naughty  Blood  be  mixt  with  fharp  or 
fait  Humours,  then  it  caufeth  more  painful  and  grievous  Exulceratfon. 
It  alfo  may  proceed  from  fome  I.oathfome  Wound,  which  is  neither 
clean  kept  nor  well  dreft,  but  in  fuch  fort,  that  the  corrupt  jMatter 
thereof  poyfoneth  the  other  clean  parts  of  the  Body.  For  Signs  of 
this  Sorance,  there  needeth  no  more  but  the  Defcription  already  menti- 
oned: And  for  the  Cure,  according  to  the  Opinion  of  the' ancient 
Farriers,  it  is,  Firft  to  let  the  Horfe  Biood  in  thole  Veins  which  are 
next  the  Sore,  and  make  him  bleed  well,-  then  take  of  Allom  half  a 
pound,  of  Green  Copperas  as  much,  of  White  Copperas  one  quartern 
and  a  good  handful  of  Salt,  boil  all  thefe  things  together  in  fair  running 
Water,  from  a  Pottle  to  a  Quart;  and  this  Water  being  warm,  wafh 
the  Sore  therewith  with  a  Clout,  and  then  Iprinkle  thereon  the  Powder 
of  unllackt  Lime,  continuing  fo  to  do  every  Day  once  the  fpace  of  fif- 
teen Days;  and  if  you  fee  that  the  Lime  do  not  mortifie  the  rank  Flefii 
and  keep  it  from  fpreading  any  further,  then  take  of  Soap  half  a 
pound,  of  Quickfilver  half  an  ounce,  and  beat  them  together  in  a 
Pot  till  the  QHickfilver  be  (o  well  mingled  with  the  Soap,  as  you  can 
perceive  no  Quickfilver  in  it ;  then  with  an  Iron  Slice  or  Splater  after 
that  you  have  wafned  the  Sore  with  the  ftrong  Water  aforefaid, 'cover 
the  Wound  with  this  Ointment,  continuing  thus  to  do  every  Day  once 
until  the  Canker  leave  fpreading  abroad:  And  if  it  leave  fpreading 
and  that  you  fee  the  rank  Flefii  is  well  mortified,  and  that  the  Edges 
begin  to  gather  a  Skin,  then  after  the  wafhing,  drefs  it  with  Lime  as 
before,  continuing  fo  to  do  until  it  be  whole ;  and  in  the  drefling,  fiiffer 
no  filth  that  comes  out  of  the  Sore  to  remain  upon  any  whole  Place 
about,  but  wipe  it  clean  away,  or  elfe  wafh  it  away  with  warm  Water  • 
and  let  the  Horfe  during  this  Cure,  be  as  thinly  dieted  as  may  be,  and 
throughly  exercifed.  Now  if  this  Cankerous  Ulcer  happen  tobe  in 
the  Tail  ot  a  Horfe,  as  it  is  often  feen,  and  which  you  fhall  perceive 
as  well  by  the  tailing  away  of  the  Hairs,  as  alfo  by  the  Wound,  then 
**  you 


TTSTrTli  I  '  r  1.1  ■ 


154  Of  Cures  Chyrurgtcal.  Lib.  II. 

yea  iliall  make  a  Bolftcr  of  foft  Cloth  or  Spunge^  and  wet  it  with 
Vinegar  both  within  and  without^  and  fo'bind  it  on  fail  to  the  Sore; 
and  'always  when  it  waxes  dry^  you  niuft  we:  it  again  ;  do  thu6  twice 
or  thrice  3  Day,  if  in  be  done  ottner  it  is  better  ;  lb  fhall  you  continue 
for  three  or  four  D'^ys^  and  then  heal  up  as  you  heal  an  ordinary 
Wound  ;  ihat  is^  with  Hogs-greafe  and  Turpentine  molten  together^ 
or  iuch  like.  There  be  other  FanierSj  which  for  the  Canker  on  the 
Body  do  cake  an  ounce  of  the  Juice  of  the  Root  of  Affedely,  three 
ounces  of  unfiackt  Lime,  two  ounces  of  Orpiment,  and  Arfnick,  put 
this  in  an  earthen  VelTel  clofe  ftopt,  and  either  boil  or  bake  it  in  an  Ovea 
till  it  come  to  a  Powder,  then  hrft  wajQi  the  Sore  with  (Irong  Vinsgar^ 
and  after  f^rew  this  Powder  thereon.  Others  'ufe  to  take  Garlick,  and 
beat  it  in  a  Mortar  with  Swines-greafe  till  it  come  to  a  Salve,  and  then 
having  waflit  the  Sore  either  with  Vinegar,  AUciTi-water,  Copperas- 
Water,  or  old  Urine,  anoint  it  once  or  twice  a  Day  with  it  till  it  be 
whole.  Other  Farriers  take  the  Herb  Mullain,  andbruifeit,  and  mix 
it  with  Salt  and  Verdigreafe,  and  drefs  the  Sore  therewith  Morning  and 
Evening  for  the  fpace  of  three  or  four  Days ;  then  ufe  the  fame  Salve 
again  as  long  wichouc  Verdigreafe  ;  then  laitly  ufe  the  Herb  alone ;  but 
if  at  any  time  you  fee  it  do  begin  to  wax  raw,  then  begin  again,  as  is 
aforefaid,  and  ever  before  you  anoint,  waih  it  firft  with  Vinegar  and 
Greafe  mixt  together.  Others  take  Savin,  Bay-Salt,  and  Rue,  ftampt 
with  Barrows- greafe,  and  anoint  the  Sore  therewith,  and  when  the  ill 
Humours  are  kill'd  (which  you  (hall  know  by  the  Whitenefs)  then 
heal  it  with  Tar,  Oil,  and  Honey  mixt  together. 

§>  Laftly,  (and  which  I  hold  the  beft)  take  Vinegar,  Ginger,  and 
Allom,  and  mix  them  together  till  they  come  to  a  Salve,  and  with  it 
anoint  the  Sore,  and  it  will  both  kill  the  Poyfon,  and  heal  the  Ulcer, 

CHAP.   CXXXII.     Of  the  Fifiida. 

AFiftula  is  a  deep,  hollow,  crooked,  mattering  Ulcer,  and  for 
the  moft  part,  commonly  a  great  deal  ftraiter  at  the  Mouth 
than  at  the  bottom,  being  ingendred  in  fome  Wound,  Bruife,  Sore  or 
Canker,  not  throughly  healed-  The  Signs  to  know  it  are.  The  hol- 
lownefs  of  the  Sore  defcending  downward  from  the  Orifice,  and  the 
Thinnefs  of  the  xMatter  which  ilTueth  from  the  fame;  befides,  the 
crookednefs  which  you  fhall  find  in  the  Ulcer,  when  you  fearch  it. 

Xf"  Now  for  the  Cure,  according  to  the  Opinion  of  the  Ancient 
Farriers,  it  is  thus:  Firft  fearch  the  bottom  thereof,  with  a  Goofe  or 
Swan's  Quill,  or  with  a  fmall  Rod  well  covered  with  a  fine  Linen 
Cloth  i  and  having  found  the  bottom  thereof,  cut  it  fo  large  with  a 
Razor,  that  the  Matter  may  have  free  Palfage  downwards  ^  but  t,«kc 
heed  in  Lancing  it,   that  you  Cut  not  any  Matter  Sinew,    05  main 

Tendon ; 


Lib.  11.  Of  Cures  ChymrgicaL  155 

Cendon ;  then  having  ftanched  the  Blood  either  with  Swines-Dung, 
or  fuch  like^  Take  of  good  Honey  a  pint,  of  Verdigreafe  one  ounce, 
and  boil  them  well  together  upon  a  foft  Fire  three  quarters  of  an  hour, 
then  having  cleanfed  the  Sore  by  tying  a  Tent  of  Flax  or  fine  Linen 
Cloth  to  the  point  of  your  Quill,  with  a  thred  draw  it  fofdy  inci5  the 
Wound  •  then  cut  off  your  Quill  or  Feather  fo  long  that  you  may 
take  good  hold  in  the  nether  end  of  the  Tent,  which  then  fliall  come 
out  at  the  bottom  of  your  Sore  ,  then  dip  another  Tent  in  the  afore- 
faid  Salve,  and  then  with  a  Needle  and  Thred  m:^ke  faft  your  Tent 
to  your  firft  Clout,  at  the  upper  end  thereof,  then  draw  out  your  ftrfk 
Tent  downward,  fo  fliall  you  draw  your  Tent  with  the  Medicine  eafily 
into  the  Wound,  and  your  firft  Tent  will  have  cleanfed  the  Sore  very 
clean  ;  and  if  the  Matter  do  abound  much,  then  it  (hall  be  good  to 
drefs  him  twice  a  day  ;  but  you  muft  not  drefs  him  with  this  Medicine 
no  more  but  one  day,  and  afterwards  you  fhall  drefs  him  with  this 
Medicine  following-  Take  of  Turpentine,  of  Swines-greafc,  of 
Honey,  and  Sheeps-fuet,  of  each  a  like  quantity,  and  melt  them  to- 
gether, and  make  ?  Salve  thereof,  wherewith  you  fhall  drefs  your 
Sore  four  Days,  for  one  Day  that  you  drefs  him  wich  the  former  Me- 
dicine made  of  Honey  and  Verdigreafe  ;  and  take  heed  that  you  make 
your  Tent  of  very  foft  Linen  Cloth,  and  fine  Flax ;  and  let  not  your 
Tent  be  too  big  after  the  firft  and  fecond  time  drefling  j  but  prcfently 
after  the  firft  drefting,  you  muft  cover  the  fore  place,  and  round  about 
the  fame,  with  this  Poulris  here  following. 

Firft,  Take  two  Gallons  of  fair  Water,  and  having  boiled  and 
fcum'd  it  fo  long  till  you  have  perfeAly  cleanfed  it  of  all  Corruption, 
then  take  two  or  three  handfuls  of  Mallows,  and  as  much  of  Violet- 
leaves,  and  two  or  three  of  Oatmeal,  and  having  boiled  all  thefe  three 
things  well  in  your  former  prepared  Water,  you  fhall  add  thereto  of 
Hogs- Wort,  and  frefli  Butter,  of  each  a  pound  ;  then  fliall  you  let  it 
boil  fo  long  till  it  become  thick,  like  Pafte  or  Pap,  and  then  apply  it 
hot  to  the  Sore,  and  take  heed  that  in  opening  this  Sore  you  let  not 
any  hair  ftrike  into  it  j  and  on  the  other  fide,  that  you  keep  it  riot  hot : 
and  if  this  Fiftula  be  in  the  Horfe's  Withers,  you  muft  take  heed  that 
you  tie  his  Head  to  the  Rack,  fo  as  he  may  neither  lye  down,  nor 
put  his  head  lower  than  his  Manger  :  For  if  you  fuflPer  him  to  feed 
on  the  Ground  when  he  hath  any  grievous  Sore  in  his  Withers,  it  fliall 
hardly  be  poflible  ever  to  cure  him  :  but  if  you  perceive  the  Wound 
to  heal  apace,  and  that  it  matter  but  a  little,  then  fhall  it  be  enough  to 
drefs  him  once  a  day  ;  and  alfo  it  fliall  be  good.  Take  great  heed,  that 
you  make  not  your  Tent  too  big,  and  fee  that  you  ufe  your  Poultis  til! 
it  be  perfectly  cured.  Now  there  be  others  of  the  ancient  Farriers, 
which  ufe  for  this  Cure,  Firft  to  fearcb  the  Depth  of  the  Fiftula  either 

with 


Of  Cures  ChyrurgicaL  Lib.  11  • 

with  a  Quill,  or  with  fome  other  inftrument  of  Lead^  which  maybe 
bow'd  every  vv^y^  for  unlefs  you  find  the  bottom  of  it,  it  will  be 
very  hard  to  cure;  f?nd  having  found  the  bottom,,  if  jt  be  in  luch  a 
place  'AS  you  may  boldly  cur  and  make  the  way  open  with  a  Lancec 
or  Razor,  then  make  a  flitrightagainft  the  botcom.  To  wide^  that  you 
may  thruft.in  your  Finger  to  feel  whether  there  be  any  Bone,  or  clfe 
Gfidle periOied,  or  fpongy^  or  IooreFlefh_,  which mufi be  gotten  out; 
und-then  tent  it  with  a  Tent  of  Fiax  dipped  in  this  Ointment:  Take 
of  Myrrh^  of  Aloes^  and  of  Sarocolhi^  of  each  one  ounce,  of  good 
Honey  fix  ounces^  and  of  Verdigreafe  two  ounces ;  and  melt  all  thefe 
on  a  gentle  Fire^  and  make  them  into  a  Salve,  then  being  lukewarm, 
drefs  the  1  ent  there wirh,  and  boliier  the  Tent  with  a  Bolfter  of  Flax, 
and  if  it  be  in  fuch  a  Place  as  the  Tent  cannot  conveniently  be  kept  in 
wich  a  band,  then  fallen  on  each  fide  the  hole  two  ends  of  a  Shooe- 
maker's  Thred  right  over  the  Bolfter,  to  keep  in  the  Tent,  which  ends 
may  hang  tliere,  as  two  Laces  to  tie  and  untie  at  your  Plcafure,,  re- 
newing the  Tent  every  Day  once,  until  the  Sore  leave  mattering,  and 
then  make  the  Tent  everj'  Day  leffer  and  lefTer,  until  it  be  whole : 
ioryou  fliallunderftand,  that  this  Salve  doth  purge  this  FifFula  of  Putre- 
fa<5i:ion,  incarnateth  and  bretdeth  Flefh,  conglutinaceth  and  cateth 
:iwav  all  naughty  Flefh.  Now  when  you  have  done  as  aforefaid,  then 
you  ftall  clofe  it  up  by  fprinkling  thereon  a  little  unllackt  Lime  ;  but 
if  the  Fiftula  be  in  fuch  a  place-  as  you  can  neither  cut  againft  the 
bottom  nor  tie  the  fame,  then  there  is  no  Remedy,  but  every  time  you 
drefs  it,  to  pour  into  it  either  through  fome  Quill,  or  by  Ibme  fmall 
Squirt  or  Syringe  fome  ftrong  white  Copperas- water,  or  lome  Allom- 
water,  fo  that  it  may  go  dovv'n  to  the  bottom,  and  dry  up  the  hlthy 
Mattery  and  this  you  may  do  twice  a  day  at  leaft  until  it  be  whole. 
Now  there  be  of  our  later  Farriers,  which  ufe  this  Cure,  after  they 
have  fearched  the  Fiftula  to  thebottom.  To  take  a  pottle  of  White-Wine 
Vinegar,  of  Camphirehalf  an  ounce,  of  Mercury  precipitate  halt  an 
^^uncQ,  of  green  Treacle  three  ounces,  of  Red-Sage  an  handful,  of 
yarrow  and  Rib- wort  of  each  an  h:Tndful,  of  Honey  half  ;y  pint,  of 
l;aars-greafe  half  a  pint,  boil  all  thefe  together  till  a  quart  be  confumed, 
and  with  this  you  fhall  wafh  and  cleanfe  the  Wound.  TThen  to  heal 
up  the  fame,  you  fliall  take  Oil  of  Rofes,  Virgins- Wax  and  Rozen,_ 
of  each, a  like  quantity,  of  Turpentine  five  ounces,  of  the  Gum  of 
Ivy  and  Deers-fuet  as  much,  boil  thefe  together  unto  a  Salve,  and 
then  drefs  the  Sore  therewith  until  it  be  whole  ;  obferving  ever,  both 
in  this  Cure,  and  all  the  reft,  that  as  foon  as  you  have  put  in  your  Tent 
to  clap  aPlaiftcr  over  it  of  Pitch,  Rozen,  Maftick,  Turpentine  and 
Hogs-greafe  molten  together,  which  will  both  comfont  the/Wound  by 
.takinp-'away  evilHumoiirs,  and  alfo  keep  in  the  Tent  from  falling  out. 
'^  Now 


Lib.  II.  Of  Cures  Chyrurgical,  2^1 

Now  if  the  Fiftula  b^  in  or  about  the  head  of  the  Horfe,  then  you  fliall 
take  the  Juice  of  Houfleek^  and  dip  therein  a  Lock  of  Wool,  and  put 
k  into  the  HoiTe's  Ears,  and  it  will  ftay  the  Inflammation  ;  but  if  it  be 
exulcerated  and  broken,  then  you  fhall  cut  away  all  the  rotten  and  falfe 
Flefh,  and  then  bathe  it  well  with  the  Grounds  of  Ale  mide  warm, 
and  then  wipe  the  Blood  clean  away;  then  take  Butter,  Rozen  and* 
Frankincenfe  a  little,  and  boil  them  all  together,  and  boiling  hot  pour 
it  into  the  Wound,  and  then  clap  on  the  Plaifter ;  do  thus  once  a  Dav 
till  the  Horfe  be  whole.  Now  if  there  be  any  Inflammation  behind 
the  Horfc's  Ears,  or  that  it  grow  to  any  Impcfthumation  in  that  place, 
then  you  fhall  boil  the  Roots  of  Mallows  in  Water  till  they  wax  tender 
then  bruife  them,  and  ftrain  out  the  Water  clean,  and  being  warm' 
apply  it  to  the  Sore,  and  it  will  heal  it. 

There  be  other  ancient  and  skilful  Farriers,  which  for  the  general 
Fiftula  ufe  for  a  prevention  thereof,  to  take  Honey  and  Sheep-fuer, 
and  making  it  fcalding  hot,  to  fcald  the  Sore  extreamly  therewith  upon 
the  firft  Swelling,  and  it  will  keep  the  Fiftula  that  it  fhall  not  breed  ; 
but  if  it  breed,  then  you  fhall  lance  it  in  the  nethermoft  parr,  and 
put  into  it  as  much  Mercury  Sublimatum  as  a  Pea,  being  firft  abated 
with  Sallet-Oil,  and  laid  on  with  a  Feather;  after  that_,  take  of  Ver- 
digreafe  four  pennyworth,  of  Vitriol  a  half  pennyworth,  of  Red- 
lead  three  p€;nnyworth,  beat  thefe  together,  and  tvery  Day  wafh 
the  Wound  with  Copperas-Water,  made  with  Copperas  and  Elder 
Leaves  in  Summer,  and  with  the  inner  Green  Bark  in  Winter-  after 
the  wafhing,  take  the  Powder,  and  put  it  on  the  Sore,  and  after  it 
drop  on  a  little  Oil. 

f^  Other  Farriers  rake  the  outermoft  Green  Shells  of  Wallnuts 
and  put  them  in  a  Tub,  ftrowing  three  or  four  handfuls  of  Btiy-Salt  upon 
them,  fome  in  the  bottom,  fomein  themidft,  and  fome  on  che  top,  and 
fo  keep  them  all  the  Year;  and  when  you  will  ufe  them,  take'a  pint 
of  them,  a  little  Bay-Salt,  and  half  a  quarter  of  a  pound  of  Black- 
Soap,  with  half  a  fpocnful  of  May-Butter,  (and  for  want  thereof, 
ocher  Butter)  and  mix  and  incorporate  rhem  together ;  and  then  fpread 
it  on  the  Sore,  or  tent  the  Sore  therewith  ;  but  two  Hours  before  ycu 
lay  it  on,  anoint  the  Place  with  Venice  Turpentine,  and  do  thus  tili 
the  Fiftula  be  whole. 

Other  Farriers  take  Unguentum  iEgypti-^cum,  which  is  made  of 
Honey  a  pint.  Vinegar  half  a  pint,  Allom  a  quarter  of  a  pound,  and 
Verdigreafe  one  ounce  and  a  half;  and  feethe  them  all  together  till 
they  be  thick,  and  of  a  tauny  colour;  this  is  calle  1  yEgypriacum,  and 
to  make  it  the  ftrongeft  way,  is  to  put  in  of  Mercury  Sublimatum  one 
ounce  made  into  Powder,  and  of  Arfnick  two  Scruples,  and  boil  it 
together;  with  either  of  thefe,  efpecially  the  ftronger,  drefs  any 
Fiftula,   Canker,   or  foul  old  Ulcer  whatfoever,    and' it  will  kill  it  ^ 

L  I  and 


2cg  Of  Cures  ChyrurgicaL  Lib.  II. 

and  the  weaker  of  thefe^  which  wanceth  the  Mercury  and  the  Arf- 
nick^  may  be  applied  to  the  Fiftula  in  the  Mouth  of  a  Horfe.  Other 
FHrriers  rake  of'  Sublimatum  made  into  Powder  one  ounce,  the  midft 
of  well  Leavened  Bread  flack  baked,  three  ounces,  of  Nenin  ten 
drams-  mingle  them  together  with  a  little  Rofewater,  and  make 
Tents  'thereof,  and  dry  them  upon  a  Tile,  and  at  your  Pleafure  tent 
your  Fiftula  therewith,  and  it  will  alFuredly  kill  it.  Others  take  flrong 
Lye,  Honey,  R-Och-Allom,  and  Mercury,  and  feethe  them  together, 
and  'fquirt  it'  into  a  Fiftula,  and  it  will  kill  it  at  the  bottom,  and 
when  you  mean  to  dry  up  the  Fiftula,  take  red  Wine,  Goats-dung, 
and  Bean-fiower,  and  feethe  them  together,  and  apply  it  to  the 
Fiftula,    and  it  will  dry  it  up. 

Now  if  you  intend  to  fmk  down  the  Swelling  of  a  Fiftula,  firft:  of 
ail  fear  it  with  a  Drawing-Iron  in  this  Proportion  t  >  and  then  take 
Rozen  Sheeps-Suet,  andBrimftone,  and  boil  them  together,  and  lay 
it  upon  a  Fiftula  very  hot  with  a  Cloth,  and  it  will  fink  down  the 
Swelling.  It  is  alfo  moft  excellent  to  take  away  a  Wind-gall,  if  it  be 
laid  on  after  the  Wind-gall  is  prickt,  but  not  too  hot,  but  veryrcafo- 
nable,  and  it  will  keep  it  alfo  very  clean. 

IS"  There  be  other  Farriers,  which  for  a  Fiftula  take  Verdigreafe, 
Butter  and  Salt  melted  together,  and  pour  it  fcalding  hot  into  the  Sore ; 
and  ufe  this  till  all  the  Flefti  look  red  ;  then  tent  it  with  Verdigreafe, 
burnt  Allom,  Wheat^flower,  and  the  Yolks  of  Eggs  well  beaten  and 
mingled  together ;  laft  of  all,  skin  it  with  Barm  and  Soot  mixt  together. 
CHAP.  CXXXHL  A  rare  and  true  approved  Medicine  t&  cure  any 
Fififda,    or  hollow  Imp  ofi  bum  at  ion  whatfoezfer. 

TAke  a  pint  of  the  ftrongeft  Vinegar,  and  being  hot  upon  the  fire, 
mix  therewith  the  Lome  of  Clay- Wall,  which  hath  not  any  Lime 
in  it,  but  by  no  means  do  not  pick  out  the  chopt  Straw  or  Hay  that  is 
in  the  Lome,  but  boil  them  all  together  till  it  come  to  a  Salve;  then 
bein^  reasonably  hot,  fpread  it  all  over  the  fwell'd  Place,  and  over 
everv  part  which  you  fliall  feel  hard-  and  you  fhall  thus  do  twice  a 
Day^  and  it  will  not  only  ripen  and  break  the  hollow  Ulcer,  but  alfo 
fearch  it  to  the  bottom  and  heal  it.  This  Medicine  cureth  any  fore 
Back  whatfoever,  how  grievoufly  foever,  either  gall'd  or  bruifed. 
CHAP.    CXXXIV.    Of  the  Ambury. 

AN  Ambury  is  a  great  fpungy  Wart  full  of  Blood,  which  may  grow 
upon  any  part  of  the  Horfe's  Body,  chiefly  about  the  Eye-brows, 
Koftrils,  or  Privy-Parts,  and  it  hath  a  Root  like  unto  a  Cock's- ftone. 
Now  the  Cure,  according  to  the  Opinion  of  the  ancient  Farriers,  is, 
Firft  to  tie  about  with  a  Thred  or  Hair,  fo  hard  as  you  can  pull  it,  and 
the  Thred  will  eat  in  by  little  and  little,  in  fuch  fort  as  within  feven  or 
eight  Days  it  will  fall  away  of  it  felf  j  and  if  it  befo  flat,  that  you  can 

bind 


Lib.  II.  0/  Cures  ChyrurgioaL  sen 


bind  nothing  about  it,  then  take  it  away  with  a  fharp  hot  Jronj  cut- 
ting it  round  about,  and  fo  deep  as  you  leave  none  of  the  Root  behind 
and  then  dry  it  up  with  the  Powder  of  Verdigreafe  :  but  if  it  grow  in 
fuch  a  finewy  ph-icc  as  it  cannot  be  conveniently  cut  away  wirh  a  hot 
Iron,  then  it  is  good  to  eat  out  the  Core  with  tho  Powder  of  Rofalgar, 
or  Mercury,  and  then  to  (top  the  hole  with  Flax,  dipt  in  the  white  of 
an  Egg,  for  a  day  or  two  ;    and  laltly,  to  dry  it  up  with  the  Powder 
of  unilackt  Lime,  and  Honey,  as  is  before  taught.     Other  Farriers, 
inftead  of  tying  the  Wart  with  a  Thrcd,   do  tye  it  with  fomc  Horfe^ 
hair  ;  and  that  is  a  great  deal  the  better,  and  it  will  rot  it  off  fooner 
and  fafter. 

CHAP,    CXXXV.     Of  the  Cords. 

TH  E  Cords  is  a  certain  String  which  cometh  from  the  Shackle- vein 
to  the  Griftle  in  the  Nofe,  and  between  the  Lip,  the  Length  of 
an  Almond  i  or  there  be  two  Strings  like  Threds,  which  lye  above  the 
Knee,  betwixt  the  Knee  and  the  Body,  and  go  like  a  fmaJI  Cord 
through  the  Body  to  the  Noftrils,  making  a  Horfe  to  ftumble  much, 
and  fometimes  to  fall  alfo^;  and  it  is  a  Difeafe  very  much  incident  to 
many  young  Horfes,  The  Signs  are,  an  apparent  ftiff  going,  and 
much  {tumbling,  without  any  outward  or  vifible  Sorance  ,•  the  Cure 
is,  according  to  the  Opinion  of  our  ancient  Farriers,  To  take  the 
€nd  of  a  crooked  Hart's  horn  that  is  fliarp,  put  it  under  the  Cords, 
and  twine  it  ten  or  twelve  times  about,  till  the  Horfe  be  conflrained 
to  lift  up  his  Foot ;  then  cut  the  Cord  afunder,  and  put  a  little  Salt  in- 
to the  ilFue,  or  cut  it  firlt  at  the  Knee,  then  at  the  end  of  his  Nofe, 
and  fo  draw  it  upward  a  fpan  length,  and  cut  that  off.  Other  Farriers 
let  the  Horfe  Blood  in  the  Vein  that  defcendeth  in  the  infide  of  the 
Leg,  bycheBreaft,  and  take  away  at  leaft  a  Pottle  of  Blood,  and  after 
feven  Days  wafh  him  with  Beef-broth,  and  it  will  heal  him. 

Other  Farriers  take  Muftard,  Aquavita:,  and  Sailer-Oil,  and  boil 
them  on  the  Coals,  and  make  a  Plaiftcr,  and  bind  to  a  place  that  is 
grieved,    and  it  will  heal  him. 

Others  take  the  Grounds  of  Ale,and  being  made  warm,  bathe  his  Legs 
therewith,  and  then  rope  them  up  with  wet  Hay-ropes^  and  it  will 
make  the  Horfe  perfectly  found. 

CHAP.     CXXXVL     Of    the  String-halt. 

THE  String-halt,  of  fome  called  the  Mary-hinchcho,  is  a  fudden 
twitching  up  of  the  Horfe's  hinder  Legs,  as  if  he  did  tread  up- 
on Needles,  and  were  not  able  to  endure  his  Feet  upon  the  Grour  1 ; 
The  Signs  whereof  be  an  apparent  ill-favoured  manner  of  halting  mofl 
vifible  to  the  Eve  ^  and  the  Cure  is.  To  take  up  the  middle-  Vein'^above 
the  Thigh,  and  underneath  the  fame;  then  under  the  f^id  Vein  there 
lieth  a  firing,  which  ftring  muft  be  cut  away  ;  and  then  anoint  him 
with  Butter  and  Salt,  and  he  will  both  do  well,  and  kO  well. 

L  1  2  CHAP. 


ido  Of  Cures  ChymrgicaL  Lib.  II. 


C  H  A  P.  CXXXVII.  Of  a  Horfe  that  is  S^ur-gaUd. 
F  a  Horfe  by  the  Indifcretion  of  an  Evil  Rider,  be  Spur-gall'd, 
jg^  which  is  a  Difeafe  moft  plain^  both  to  be  felt  and  ^ztn  j  then  the 
Cure  is,  either  to  bathe  it  with  Urine  and  Salt  mixt  together,  or 
with  Water  and  Salt,  or  with  warm  Vinegar,  or  elfe  bind  unto  the 
Place  the  Crops  of  Leaves  of  Nettles  iiamped  ^  and  any  of  thefe  will 
cure  him. 

C  'H  A  P.     CXXXVIII.     Of  Wounds  in  general. 
TTTOLinds,    according  to  the  Opinion  of  all  Farriers,  is  a  Solution, 
*»     DJvifion,  or  parting  of  the  whole;    for  if  there  be  no  fuch  So- 
lution, or  Diviiion,  then  it  is  rather  called  a  Bruife  than  a  Wound  ;  and 
therefore.  Wounds  are  moft  commonly  made  with  (harp  or  piercing 
Weapons,  and  Bruifes  with  blunt  Weapons:    Notwithftanding,  if  by 
fuch  blunt  Weapons  any  part  of  the  whole  be  evidently  broken,  then 
it  is  to  be  called  a  Wound,  as  well  as  the  other,  and  thefe  Wounds  do 
proceed    from  fome  rtroak,   prick,    or    violent  Accident.    Now  of 
Wounds  fome  be  hollow,  and  fome  be  deep  and  hollow  :  Again,  fome 
Wounds  chance  in  fiefiiy  Parts,  and  fome  in  boney  and  hnewy  Places; 
and  thofe  which  chance  in  the  tiefhy  Parrs,  though  they  be  very  deep, 
yet  they  be  not  fo  dangerous  as  the  others,  and  therefore  I  will  fpeak 
firft  of  the  moft  dangerous.     If  then  a  Horfe  have  a  Wound  newly 
made,  either  in  his  Head,  or  in  any  other  place  which  is  full  of  Sinews, 
Bones  or  Griftles,  then  according  to  the  Opinion  of  the  moft  Ancient 
Farriers,  you  fhall  firft  wafh  the  Wound  well  with  White-  Wine  warmed, 
■  and  keep  it  ever  whilft  you  are  in  drefTing  it,  covered  with  Cloths  wet 
in  warm  White- Wine;  that  done,  you  fliall  fearch  the  bottom  of  the 
Wound  with  a  Probe  or  fmall  Inftrumentof  Steel  made  for  the  Purpofe, 
fuffering  the  Wound  to  take  as  little  Wind  or  Air  as  you  can  pofTible  : 
then  having  found  the  depth,  ftop  the  hole  clofe  with  a  Clout  until  your 
Salve  be  ready:   Then  take  of  Turpentine,  Mel-rofatum,  Oil  of  Ro- 
les, of  each  a  quartern,  and  a  little  unwrought  Wax,  and  melt  them 
together,    ftirring  them  continually,  that  they  may  be  well  mingled- 
together ;  and  if  the  Wound  be  a  Cut,  make  an  handlbme  Roll  or  round 
Plegant  of  foft  Tow,  fo  long  and  fo  big  as  may  fill  the  bcttom  of  the 
Wound,  which  for  the  moft  part  is  not  fo  wide  as  the  Mouth  of  the 
Wound,  then  make  another  Roll  or  Plegant  fomewhat  bigger,  to  fill 
up  the  reft  of  the  Wound,  even  to  the  hard  Mouth,  and  let  both  thefe 
Rolls  be  anointed  with  the  Ointment  aforefaid,  made  lukewarm :  only 
this  you  muft  ever  obferve,  that  if  the  Wound  be  long  and  large,  that 
then  it  is  beft,  if  you  can  conveniently,  to  ftitch  the  Wound  together 
with  a  fine  Needle  and  a  Crimfon-Silk  ;  for  that  will  make  it  heal  the 
fooner,  and  make  the  Scar  lefs.     But  if  the  hurt  be  like  an  hole  made 
with  fome  Prick,  then  make  aftift"  Tent  either  of  Tow  or  Lint^  fuch 


Lib.  IL  Of  Cures  ChyrurgkaL  261 

an  one  as  may  reach  the  bottom^  anointed  with  the  aforefaid  Oint- 
ment, and  boliter  the  fame  with  a  liEtle  Tow  ;  and  over  both  this  and 
the  other,  or  any  Wound  whatfoever,  as  foon  as  your  Rowels,  i^leg- 
ants  or  Tents  are   puc  in,    you  fliall  clap  a  flicking  Plaifter  mi-tde  of 
Pitchj  Rolin,  Maftick  and  Turpentine,  melted  together^  as  hath  been 
before  taught,    both  to  keep  in  your  Salve,  and  to  comfort  the  Sore. 
Now  if  the  Mouth  of  the  Wound  be  not  wide  enough,  fo  as  the  Mat- 
ter may  eafily  run  forth,  if  it  be  i  ,  fuch  a  place  as  you  may  do  it  with- 
out hurtirig  any  Sinew,  then  give  it-  a  pretty  flit  from  the  Mouth  down- 
ward, that  the  Matter  may  have  the  freer  Paflage  ;  and  in  any  wife, 
have  an  efpecial  regard  that  the  Tent  may  be  continually  kept  in  by 
one  means  or  other,    and  alfo  that  it  may  not  be  drowned  within  the 
Wound,    but  by  tying  fome  Thread  about  the  upper  end  thereof,  fo 
kept,  that  it  may  be  taken  out  at  Pleafure.     Now  if  the  hole  be  deep, 
and  in  fuch  a  place  as  you  may  not  cut  it,  then  make  your  Tent  full  as 
big  as  the  hole  of  a  dry  Spunge  that  Was  never  wot,  lb  long,  that  it 
may  reach  the  bottom  ,*  and  the  Tent  being  made  fomewhat  iull,  with 
continual  turning  and  wrying  of  it,  you  fliall  eafily  get  it  down,  and 
then  drefs  the  Wound  with  this  twice  a  day,  cleanfing  the  Wound  eve- 
ry time  with  a  little  White-Wine'lukewarm  ;   for  the  Spunge  anointed 
with  the  Ointment  aforefaid,  will  both  draw  and  fuck  up  all  the.  filthy 
Matter,  and  make  it  fo  far  within  as  is  pofiible ;  and  as  it  beginneth  to 
heal,  fo  make  your  Tent  every  day  lelfer  and  leller,  untilit.be  ready  to 
clofe  up  :  and  never  leave  tenting  it,  folong  as  it  will  receive  a  Tent, 
be  it  never  i^o  fhort ;  for  hafty  healing  of  Wounds  breedeth  Fiftulas^ 
which  properly  be  old  Sores,  and  therefore  muft  be  healed  likeFiftulas. 
Now  if  the  Wound  proceed  from  any  ancient  Impofthumation,  then 
you  fhall  take  two  or  three  great  Onions,  and  taking  out  the  Cores, 
put  therein  a  little  Bay-Salt,  and  a  little  whole  Saffron,  and  fo  roaft 
them  in  the  hot  Embers ;  then  Plaifter-wife  lay  them  all  hot  on  the 
Wound,'  renewing  it  once  a  day  till  the  Wound  be  h£a,led.     Now  if 
the  upper  Skin  of    the  Wound  be  putrefied,  and  you  would  have  it 
away,  then  make  a  Plaifler  of  Cows-dungfod  in  Milk,  and  clap  it  to 
for  four  and  twenty  Hours,    and  it  will  leave  nothing  vile  about  the 
Wound.     Others  ufe  generally  for  any  Cure  whatfoever,  to  t;ike  a 
quarter  of  a  pound  lof  Butter,  of  Tar  and  Black  Soap,  of  each  half 
as  much,  and  a  little  Turpentine  :  boil  all  but  the  Soap  together,  then 
when  you  take  it  off  the  Fire,  put  in  the  Soap^  and  with  this  Ointmenc 
drefs  and  cut,  and  it  will  heal  it. 

^  Other  Farriers  ufe  only  to  take  Hogs-greafe  and  Venice-Turpen- 
tine, and  to  melt  them  together,  and  it  will  heal  any  Wound.  Other 
Farriers  take  eight  Drams  of  Turpentine,  four  drams  of  new  Vireins 
Wax,  melt  them  in  a  pewter  VelTel,  and  l^ir  them  well  together,  and 
when  they  are  v/ell  meked  and  mixed^   take.them  from,  the  Fire,  and 

^7: 


6  a  Of  Cures  ChyrurgicaL  Lib.  11. 

by  and  by  whi'ifl  they  behor^,  pour  into  them  half  a  pint  of  White- 
Wine,  then  afier  they  be  cold,  throw  away  th^Wine,,  and  anoint 
your  Hands  with  OU  of  Roles,  and  work  the  Wax  and  Turpentine 
well  togerh^r*  after  that  put  them  into  the  pewter  VefTei  again,  then 
put  to  them  half  an  ounce  of  the  Gum  of  Fir-tree,  and  three  drams  of 
the  Juice  of  Betony,  then  feethe  them  well  together  until  the  Juice  of 
Betony  be  wafted,  dien  put  to  it  three  drams  of  Woman's  Milk,  or  the 
Miik  of  a  red  Cow,  and  feethe  them  once  again  until  the  Milk  be 
waited ;  and  then  put  it  in  a  clofe  Pot  or  Glafs,  and  with  this  drefs  any 
Wound  v/hatfoever,  and  it  will  heal  it.  Others  ufe  to  take  Rofemary, 
and  dry  it  in  the  Shadow^  and  beat  It  to  Powder,  then  wafh  the 
Wound  with  Vinegar,  or  the  Urine  of  a  Child,  and  drew  thereon  the 
aforeHiid  Powder,  and  it  will  heal  an  indifferent  Wound. 

Other  Farriers  take  Wormwood,  Marjoram,  Pimpernel,  Calamint, 
Olibanum,  bcac  them  all  into  fine  Powder,  then  take  Wax  andBarrows 
greafe,  and  boil  them  on  a  foft  Fire  until  they  be  as  thick  as  any  Oint- 
rnent  or  Salve  ;  wich  this  drefs  any  Wound  and  it  will  heal  it.  Others 
life  to  take  the  tops  of  Nettles,  Butter,  and  Salt,  and  beating  them  well 
in  a  Mcrtar  till  they  come  to  a  Salve,  and  it  will  dry  and  heal  a  Wound. 
Now  the  Powder  of  Honey  and  Lime,  or  Turpentine  fimply  of  it  felf, 
will  dry  up  and  skin  any  Wound.  Take  Turpentine,  Honey,  Hogs- 
greafe.  Wax  and  Sheeps-fuet  of  each  alike  -j  melt  them  well  together 
to  a  Salve,  and  they  will  heal  any  Wound.  Now  if  a  Horfe  be  gored 
upon  a  Stake  then  you  fhail  caft  him,  and  pour  into  the  Wound  But- 
ter fcalding  hot,  and  fo  let  him  lie  till  it  be  gone  down  into  the  bot- 
tom ;  and  do  thus  once  a  day  till  the  Wound  be  whole.  If  you  defire 
to  keep  a  Wound  o^ en,  put  into  it  the  Powder  of  green  Copperas,  and 
h  will  do  it  -J  but  if  you  intend  to  heal  it  fpeedily,  then  Wheat-flower 
•and  Honey  well  beaten  together  to  a  Salve  will  do  it,  drefling  the 
Wound  once  a  Day  therewith. 

CHAP.     CXXXIX.     Of  an  Hurt  with  an  Arrow. 

IF  a  Horfe  be  fhot  or  hurt  with  an  Arrow,  tent  rhe  Hole  only  with 
Hogs-greafe  and  Turpentine  molten  together,  and  rcnev^  it  once 
a  Day  until  the  Wound  be  whole. 

CHAP.     CXL.     Of  the  healing    of  any  old  Sore  or  Ulcer^ 

OL  D  Ulcers  or  Sores  are  of  three  kinds ;  the  firft  deep,  hollow 
and  crooked,  and  they  be  called  Fiftulas;  the  fecond  bro:^d  and 
ihailow,  bui  moft  fpreading  and  encreafing;  and  they  be  called  Can- 
iers  j  and  ihs  lait  broad,  deep,  black  about  the  fides  and  bottom,  yet 
not  much  encreafing,  although  not  at  all  healing,  and  the-  be  called 
old  Sores  or  Ulcers:  They  proceed  either  from  fome  great  Bruife, 
Wound  or  Impofthume,  which  is  either  venomed  or  Mbufed  in  heal- 
ing by  contrary  Salves  i  or  through  the  Flux  and  Abundance  of  Hu- 
mours 


Lib.  II.  Of  Cures  ChyrurgkaL  365 

mours  flowing  down  to  thofe  Parts,  through  the  Negligence  of  a  mofl: 
unskilful  Farrier.  The  Signs  are,  the  long  Continuance  of  the  Sore, 
the  thinnefs  of  the  Matter  which  ilTueth  away,  and  the  biackncfs  of 
the  Sore^  which  is  ever  full  of  Iniiammarion. 

Now  for  the  Cure  according  to  the  Opinion  of  the  mofi  ancient 
Farriers,  it  is  thus  j  firft  cleanfe  the  Sore  well  with  \Vi',ice-wine^  ths'i 
take  Copperas,  and  the  Leaves  of  Lilies,  beat  rheni  well  in  a  Mortar 
with  Swines^greafe,  till  itcometo  a  perfc<ft  Salve,  and  lay  it  uponthe 
Sore  with  Flax,  and  then  cover  it  with  a  Plaifter  as  in  cafe  of  \^'ounds, 
and  renew  it  once  a  Day,  and  it  will  heai  it. 

Other  Farriers  take  Lime,  and  tough  Horfc-dung^  and  mix  it  very 
well  together  with  Pepper,  and  the  White  of  an  Egg,  and  lay  it  to  the 
Sore,  renewing  it  once  a  Day,  till  the  Ulcer  be  cured. 

Other  Farriers  ftrow  upon  the  Sore  the  P.  vder  of  Galls,  and  that 
will  dry   it  up. 

Others  fcald  it  once  a  day  with  hot  Oil-Olive,  and  that  will  heal  it. 

CHAP.    CXLL     A  mcfi  certain  and  approved  Cure  for  the  healing 
of  any  old  Ulcer  wbatfoever. 

TAKE  Maflick,  Frankincenfc,  Cloves,  green  Copperas,  and 
Brimftone,  of  each  a  like  quantity,  or  Myrrh,  double  fo  much 
as  of  any  one  of  the  other;  beat  all  to  *Powder,  then  burn  it  on  a 
Chafing-difh  and  Coa!s»  but  let  ic  not  flame  ;  then,  as  the  Smoak  ari- 
fech,  take  a  good  handful  of  Lint,  or  fine  Hurds,  and  hold  it  over  the 
Smoak,  fo  that  it  may  receive  all  the  Perfume  thereof  into  it;  then^, 
when  it  is  throughly  well  perfumedj  put  the  Lint  or  Hurds  into  a  very 
clofe  Box,   and  fo  keep  it. 

Now  when  you  have  occafion  to  ufe  it,  firfl  wafii  the  Sore  with 
Urine  or  Vinegar,  made  warm,  then  dry  it ;  and  laftly,  lay  on  fome 
of  this  Lint  or  Hurds;  and  thus  do  twice  a  Day,  and  it  is  a  fpeedy 
and  moft  infallible  Cure. 

CHAP.    CXLIL      Of  Brtiifings  or  Sli^ellings. 

AL  L  Bruifings  and  Swellings  come  unto  an  Horfe,  either  by  Acci- 
dent, or  by  fome  blow,  rufh,  pinch,  or  outward  venoming ;  or 
elfe  naturally,  as  thro*  the  Flux  of  Blood,  or  thro'  the  abundance  of 
Wind.  The  Signs  are  the  fightly  Appearance,  in  what  Place  or  Mem- 
ber foever  they  be :  And  the  firl\  which  are  thofe  which  come  by  Ac- 
cident, are  properly  called  Bruifings,  or  Swellings ;  and  the  other,  if 
they  do  rot  or  corrode,  and  fo  turn  to  Matter  are  called  Impofthumes. 
Now  for  the  general  Cure  of  any  Bruife  or  Swelling,  according  to 
the  Opinion  of  the  ancient  Farriers,  it  is  thus;  Take  of  dry  Pitch, 
of  Gum,  of  each  an  ounce ;  of  Galbanum,  of  Lime,  of  each  four 
ounces,  of  Biiuinen  two  ounces,  of  Wax  three  ounces;  melt  and  boil 
them  v:ry  well  together,  then  anoint  the  fore  Place  therewith  once  a 
Day,  and  it  will  heal  it;    But  if  the  Swelling  proceed  only  from  fome 

Bruife, 


a6^  Of  Cures  CbymrgkaL  Lib.  II • 


Bruife^  Rufli,  then  you  fliall  take  two  pints  of  Verjuice,  one  pint  of 
Barm,  and  putting  a  little  fine  Hay  thereto,  boil  them  very  well  to- 
gether, then  bind  che  Hay  to  the  Swelling  very  hot^  and  after  pour  on 
the  Liquor:  Do  thus  three  or  four  Days  together,  and  it  will  take 
away  the  Swelling. 

Other  Farriers  cake  the  tops  of  Worm- wood,  Pellitory  of  the  Wall, 
Brank^  Urfine,  beat  them  well  together  with  Swines-greaie^  then  feethe 
them  ;  then  add  a  pretty  quantity  of  Honey,  Linfeed-Oii  and  Wheat- 
Meal  ;  then  ftir  it  over  the  fire,  till  all  again  be  fodden  together ;  then 
lay  it  to  the  fwelHng,  andr^newit  once  a  day,  tillthefwellingbe  gone. 

Other  Farriers  ufe  firft  to  prick  the  fwelling  with  a  Fleari,  then 
take  of  Wine-Lees  a  pint,  as  much  Wheat-flower  as  will  thicken  ir, 
and  an  ounce  of  Cummin,  boil  them  together,  and  lay  thisfomewhat 
warm  unto  it,  renewing  it  every  Day  once,  until  the  Svyelling  eicher 
depart,  or  elfe  come  to  an  head ;  which  if  it  do  not,  then  lance  it  and 
heal  it  according  to  a  Wound. 

Other  Farriers  take  of  Rozen,  of  Turpentine,  and  of  Honey,  of 
each  half  a  pound,  diitolve  them  at  the  fire,  then  f^rain  them,  and 
add  of  Myrrh,  Sarocol  and  the  Flower  of  Fenugreek,  and  of  Lin- 
feedj  of  each  an  ounce,  incorporat-e  them  all  together,  and  then 
make  it  thick  like  a  Salve  with  the  Meal  of  Lupins,  and  lay  it  to  the 
Swelling,    and  it  will  alTwage. 

Other  Farriers  take  of  Galbanum,  and  of  Cerus,  of  each  an  ounce, 
of  Oil  two  ounces,  and  of  Wax  three  ounces,  mix  them  together  over 
a  foft  fire ;  and  when  they  are  brought  to  a  Salve,  then  lay  it  to  the 
Swelling,  and  it  will  afTwage  it. 

If  vou  take  only  rotten  Litter,  or  Hay  boiled  in  ftrong  Urine,  and 
apply  ic  daily  unto  any  Swelling,  it  will  take  it  away.  Now  if  the 
Swelling  be  upon  the  Legs,  and  come  by  any  Strain,  then  you  fliall 
take  of  Nerve-Oil  one  pound,  of  Black-Soap  one  pound,  of  Boars- 
greafe  half  a  pound,  melt  and  boil  them  all  well  together,  then  ftrain 
Tr  and  let  it  cool;  then  when  occafionferveth,  afioint  and  chafe  your 
Horfe's  Legs  therewith^  holding  an  hot  Iron  near  thereunto,  to  make 
the  Ointment  enter  in  the  better;  then  rope  up  his  Legs,  and  keep 
them  clean  from  dui^  or  dirt.  But  if  the  Swelling  be  upon  any  part  of 
the  Back  or  Body,  then  take  of  Honey  and  Tallov*^  of  each  alike  and 
boil  them  together,  then  fpread  it  on  a  Cloth  and  lay  it  on  the  fwoln 
place,  and  let  it  there  Hick  till  it  fall  away  of  it  felf.  Now  if  the 
Swelling  proceed  from  any  windy  Caufc,  and  fo. appear  only  in  rhe 
Horic's  Belly,  then  you  fhall  take  a  fharp  pointed  Knife  or  Bodkin, 
and  arm  it  lo'with  fome  flay  that  it  go  not  too  deep^  for  piercing  his 
Guts;  then  ftrike  him  therewith  through  the  Sk^^n  into  his  Body 
before  the  hollow  place  of  the  Haunch-Bone,  half  a  Foot  beneath  the 
Back-Bone,  and  the  Wind  will  come  out  thereat ;  then  if  you  put  a 
hollow  Quill  therein^  or  fome  Feather  to  keep  it  open  a  while,  the 
Wind  will  avoid  the  better,  then  heal  it  up  again.  It 


Lib .  IL  Of  Cures  Chyrurgkal  265 

It  is  alfo  very  good  to  rake  the  Horfe,  and  ro  ride  him  up  and  down 
a  little  ;  but  if  the  Swelling  be  under  the  Horfe's  Jaws,  or  about  any 
part  of  his  Head,  then  you  fhall  take  his  own  Dung  hot,  as  ibon  as 
he  makes  it.,  and  wich  a  Cloth  bind  it  faft  thereto,  renewing  it  twice 
a  Day  till  the  Swelling  be  gone.  See  farther  in  the  New  Additions 
for  the  Fiftula  marked  thus,  t^ 

C  H  A   P.    CXLIII.     Of  Impojihumes^  'and  firfi  ho-iv  to  ripen  them. 

IMpofthumes  are  a  gathering  and  knitting  together  of  many  and  moft 
corrupt  Humours  in  any  Part  or  Member  of  the  Body,  making 
that  part  to  fwell  extremely,  and  growing  into  fuch  violent  Inflamma- 
fion,  that  in  the  end  they  rot  and  break  out  into  foul,  mattery  and 
running  Sores;  they  commonly  proceed  either  from  Corruption  of 
Food,  or  Corruption  of  Blood;  they  are  at  the  firft  appearance  very 
hard,  and  very  fore  ;  which  hardnefs  is  the  principal  Sign  that  they 
will  Rot.  And  of  thefe  Impofthumes,  fome  be  hot  [mpofthumes,  and 
fome  be  cold;  yet  forafmuch  as  every  Impofthume  muft  firft  be^ipe- 
ned,  and  brought  to  Matter  before  it  can  be  healed,  we  will  firft  fpeak 
of  the  ripening  of  them.  If  therefore  you  would  ripen  any  Impoft- 
hume, (according  to  the  Opinions  of  the  ancient  Farriers)  you  ftiall 
take  of  Sanguis  Draconis,  of  Gum-Arabick,  of  new  Wax,  of  Ma- 
ftick,  of  Pirch  of  Greece^  of  Incenfe,  and  of  Turpentine,  of  each  a 
like  quantity,  and  melting  them  together,  andftraining  them,  make  a 
Plaifter  thereof,  and  lay  it  to  the  Impofthume  without  renewin""  and 
it  will  both  ripen,  break,  and  heal  any  Impofthume. 

Ocher  Farriers  take  of  Swines-Gre:de,  Red-Wax,  and  the  Flower 
of  Euforbium,  and  mixing  them  on  the  Fire  well  together,  lay  it  to 
the  Impofthume,  and  it  will  do  the  like. 

Oiiher  Farriers  take  of  Honey,  and  of  Wheat^Meal,  of  each  a  like 
quantity,  and  either  boil  it  in  the  Decoction  of  Mallows,  or  elfe  mix 
it  with  the  Yolk  of  an  Egg,  and  it  will  ripen,  break,  and  heal  •  yet 
it  muft  be  renewed  once   a  Day.  ^ 

Other  Farriers  take  Barley-Meal,  and  boil  it  with  Wine  and  Pi- 
geons Dung,  and  fo  lay  i:  to  the  Impofthume  Plaifter-wife,  and  it 
will  ripen  exceedingly. 

Other  Farriers  take  a  handful  or  two  of  Sorrel,  and  lapping  it  in  a 
Dock-Leaf,  roaftitinthe  hot  Embers,  as  you  would  a  Warden  and 
then  lay  it  to  the  Impofthume  as  hot  as  may  be  well  endured  renew- 
ing it  once  a  Day  ;  and  it  will  ripen,  break,  and  heal  it.  A  Plaifter 
of  Shooemakers  Wax  will  do  the  like  alfo. 

Other  ancient  Farriers  rake  Mallow-Roots,    and  Lily-Roots,    and 
then   bruife  them,  and  put  thereto  Hogs-grcafe  and  Linfeed  Meal 
and  Plaifter-wife  lay  it  to  the  Impofthume,  and  it  will  ripen  it,  break 
rt,  and  heal  it  perfedly.    See  further  in  the  New  Additions  for  the 
f  iftula,  noted  thus,  t^  Mm  CHAP. 


66  Of  Cures  Cbyrurgkal.  Lib.  II. 


CHAP.  CXLIV.  Of  old  Im^ofihumes. 
|F  the  Impofthume  do  proceed  from  any  old  Caufes  as  thofe  which 
E  rifeafrer  cold  raking,  or  when  a  Horfe  is  at  Grafs. in  the  Winter 
Seafon^  then  you  fh all  ta!  e  the  Herb  called  Balm^  and  ftaiiip  it  iand 
Hogs-greafe  well  tcge-her,  and  fo  Plaifter-wife  apply  it  to  the  Sore, 
and  it  will  heal  it:  Or  c'fe  when  the  Inipoflhume  is  ripe^  open  it  in 
the  lowtft  part  with  a  hoc  iron,  then  wafh  it  with  warm  Urine  j  after 
that  anoint  it  with  Tar  and  Oil  well  mixt  together  ^  and  if  you  make 
your  Incifion  in  the  manner  of  a  Half-Moon,  it  is  the  better. 

Other  Farriers  take  White  Mints,  and  feethe  them  in  \\'inej    Oily 
Ale,  and  Butter,  and  fo  lay  it  hot  to,  and  it  will  heal  it. 

Other  Farriers  take  Cuckow-fpit,  and  ftampt  it  with  old  greafe, 
and  fo  apply  it,  and  it  will  heal  it. 

%^  Other  Farriers  take  a  handful  of  Rue,  and  flamp  it  well  wirh 
the  Yolks  of  Eggs  and  Honey,  and  then  apply  it  Plaifter-wife,  and 
it  will  heal  any  old  Impofthume. 

CHAP.    CXLV.     Of  hot  Impofihumes, 

IF  the  Impoilhume  proceed  from  any  hot  Caufes,  as  from  the  ex- 
tremity of  Travel,  parching  of  the  Sun,  or  the  Inflammation  of 
the  Blood  ;  therj,  according  to  the  Opinion  of  the  ancient  Farriers, 
you  fhall  .ake  Liver-wort,  and  ftamp  it,  and  mix  it  with  the-Grounds  of 
Ale,  Hogs-greafe,  and  bruifed  Mallows,  and  then  apply  it  to  the  Sore, 
and  it  will  ripen,  break  and  heal  it ;  but  if  you  would  not  have  the 
Swelling  to  break,  then  take  the  Grounds  of  Ale  or  Beer,  and  hav- 
ing  boi-ed  Mallows  therein,  bathe  the  fore  Place  therewith,  and  it 
will  drive  the  Swelling  away.  ^  Other  Farriers  take  either  Lettice- 
Seed,  or  Poppy-Seed,  and  mix  it  with  Oil  of  red  Rofcs,  and  lay  it  to 
the  Sore  Piailter-wife,  efpecially  at  the  beginning  of  the  Swelling, 
and  it  will  take  it  clean  away. 

C  H   A  P.    CXLVI.     Of  the  Tetter. 
A     Tetter  is  a  filthy  kind  of  Ulcer,  like  unto  a  Canker,   only  k  is 
l\  fomewhat  more  knotty,  and  doth  not  fpread^,  but  remaineth  moll 
in  one  Place;    and  many  times  it  will  remain  between  the  Skin  and 
the  Flefh,  like  a  knotty  Farcy,  and  will  not  break. 

K^  The  Cure  thereof,  according  to  the  Opinion  of  the  ancient  and 
underftanding  Farriers,  is.  To  make  a  ftrong  Lee  with  old  Urine, 
Alhes  and  Green  Copperas,  and  bathe  the  Knots  therewith,  and  it  will 
kill  and  heal  them.  Some  other  Farriers  take  3  Snake,  and  cut  off  the 
Head  and  the  Tail,  and  caft  them  away  •  the  reft  cut  into  fmall  pieces 
and  roaft  them  on  a  Spit ;  then  take  the  greafe  that  droppeth  from^  them, 
and  being  hot  anoint  the  Sorance  therewith,  and  it  will  heal  it  in  a 
fhort  time  ;  but  look  that  you  touch  no  part  of  the  Horfe  therewith,  fave 
only  the  Sorance,  for  k  will  poifoa  and  venom.  CHAP. 


Lib.  II.  Of  Cure^  ChymrgicaL  Q67 

CHAP.     CXLVII.     Of  Sinews  that  are  cut^  piched^  or  brmjid. 

IF  an  HorfCj  by  the  mifchance  of  fome  Wound^  Ihail  have  any  of 
his  Sinews  either  cut,  pricked,  or  ibre  bruifed,  then  if  there  be  no 
Convulfionof  the  Sinews,  you  (liall  according  to  the  Opinion  of  the 
moft  ancient  Farriers,  Take  Tar  and  15e a n-fio wer_,  and  a  little  Oil  of 
RofeSj  and  mixing  them  together,  lay  it  hot  unto  the  plaice  •  and  if  it 
do  not  prefent  good,  take  Worms  and  Sailet-Oil  fried  together,  or  eWe 
the  Ointment  of  Worms,  which  you  may  buy  of  every  Apothecary, 
and  applying  either  of  them,  they  knit  the  Sinews  again,  if  they  be 
not  clean  alunder.  But  if  there  be  a  ConvuUion,  then  with  a  pair  of 
Shears  you  muft  cut  the  Sinew  in  pieces,  and  then  take  Rolln  and 
Turpentine,  Pitch,  and  Sanguis  Draconis;  then  melting  them  toge- 
ther, clap  it  fomewhat  hot  unto  the  lore,-  then  take  Flax  and  put  up- 
on it,  for  that  will  cleanfe  and  defend  it ;  and  than  this  Medicine, 
there  is  none  better  for  any  iwoln  Joint  wharever. 

Now  if  the  Joint  be  not  much  Iweli'd,  but  only  that  the  Sinews 
are  exceeding  ItiiF  through  the  great  Bruifings,  then  you  (hall  take  of 
black  Soap  a  pound,  and  feethe  ic  in  a  quart  of  ftrong  Ale  till  it 
wax  thick  like  Tar,  then  referve  ic,  and  when  you  fhall  fee  caufe, 
ufe  to  anoint  the  Sinews  and  Joints  therewith,  and  it  will  fupple  them, 
and  ftretch  them  forth,  although  they  be  never  i'o  much  fhrunk  ;  as 
hath  been  approved. 

CHAP.  CXLVin.  Of  fretting  the  Belly,  with  the  Fore-gins. 
7F  when  you  faddle  and  gird  yourHorfe,  the  Girts  be  either  knot- 
^  ty  or  crumpled,  and  therewithal  drawn  too  ftrait,  they  will  not 
o,nly  gall  and  wound  the  Ho.-fe  under  the  Belly  very  much,  but  they 
will  alfo  (top  the  Blood  which  is  in  the  principal  Veins,  called  the 
Plat- Veins,  in  fome  fort,  as  they  will  occafion  moft  extream  and 
hard  Swellings. 

The  Cure  whereof  is,  according  to  the  general  Opinion,  to  take 
of  Oil  de  Bay  and  Oil  of  Balm  two  ounces,  of  Pitch  two  ounces,  ^ 
of  Tar  two  ounces,  and  one  ounce  of  Rozenj  mingle  them  well  to- 
gether, and  then  anoint  the  Horfe's  fore  Bowels  therewith  ;  then  take 
either  Flocks,  or  chopped  Flax,  and  clap  upon  it,  and  fo  lee  it  abide 
until  It  fall  away  of  it  felf,  and  it  will  furely  cure  him. 

Other  Farriers  ufe  to  take  Vinegar  and  Soap,  and  beat  them  well 
together,  and  flir  it  with  a  Stick  or  Cloth,  and  then  fall  to  rub  an'd 
walh^  the  galled  place  therewith,  and  do  thus  at  lealt  twice  a  d.-^y, 
and  It  will  dry  ii  up  in  two  or  three  Days  at  the  moft.  But  if  the 
galling  be  about  any  part  of  the  Ho-.fe's  Neck,  then  you  lliall  take 
the  Leaves  of  Briony  (called  the  Hedge-vine)  and  ftamp  them,  and 
mix  them  with  Wine,  and  then,  Plaifter-wife,  lay  ic  to  the  Sore,  and 
K  will  heal  It.  M  m  2  CHAP 


a 68  Of  Cures  Chyrurgical.  Lib.  IL 

CHAP.    CXLIX.     Of  Blifiers. 

B Lifters  are  certain  waterifh  hollow  Blebs  which  do  arife  betwixt  the 
Skin  and  the  Flefh,  proceeding  either  from  flight  Burnings^  Scald- 
ings  or  Chafings,  and  they  be  very  full  of  thin  Matter.  The  Cure 
thereof,  according  to  the  Opinion  of  the  moft  general  Farriers^  is^ 
Firftj  in  the  Sun  to  fret  them  till  they  bleed  ;  then  take  the  roots  of 
Ivy,  and  {lamping  them  in  a  Mortar,  mix  them  with  as  much  Tar^ 
Brimftone  and  Allom,  till  they  come  to  a  Salve  ;  and  then  drefs  the 
Blifter  therewith,  and  it  will  heal  it, 

CHAP.    CL.     To  take  aivay  all  manner  of  BoneSj  Knohs  or  any 

fuperfluous   Flejh. 

WHen  a  Horfe  hath  any  Bone  growing  upon  any  part  of  his  Bo- 
dy, more  than  natural,  or  when  he  hath. any  lumps  or  bun- 
ches  of  fuperfluous  Flefh,  otherwiie  than  of  right  doth  belong  to  his 
true  proportion ;  then  fuch  Bones,  Knots,  or  Bunches  are  called  Ex- 
cretions, proceeding  from  tough  and  fiegmatick  Subftances,  ftirred 
up  either  by  moft  fore  Bruifts,  imperfect  healed  Wounds,  or  other 
naughty  Putrefadion  of  the  Blood,  being  moft  apparent  to  the  Eye, 
and  moft  palpable  to  the  Hand. 

Now  for  the  Cure  (according  to  the  general  Opinion  of  the  moft 
ancient  Farriers)  you  Ihall  firft  ufe  corrofive  Medicines,  after  drawing 
Medicines,  and  laftly  drying  Medicines  ;   or  more  particularly,   thus 
you  fhall  cure  them  ;  firft,  with  an  Incifion-knife,   fcarifie  the  Excre- 
tions, then  apply  Sulphur  and  Bitumen,  or  Coloquintida  burnt  and 
fifted'i  and  when  it  hath  eaten  the  Excretion  away,  then  heal  it  up 
with  drying  Salves,  as  Powder  of  Honey  and  Lime,  or  Bole-Armo- 
niack,  or  fuch  like.      Other  Farriers  ufe^  after  they  have  made  the 
Excretion  to  bleed  well,  then  to  take  two  ounces  of  the  Afties  of  Vi- 
tis,  and  as  much  unflack'd  Lime,  mixed  with  fix  ounces  of  ftrongLee, 
firft  ftrained,  then  fod  till  half  be  confumed,  and  fo  brought  to  a  firm 
Subftance  •  then  keep  it  in  a  Glafs,  in  a  dry  place,  and  apply  it  to  the 
Excretion,  till  it  have  eaten  it  away,  and  then  heal  it  up  as  is  before- 
faid.     Other  Farriers  ufe  to  take  a  pound  of  ftrong  Lee,  and  Soap, 
and  a  quarter  of  a  pound  of  Vitriol- Roman,  one  ounce  of  Sal-Arrao- 
niack,  and  as  much  Roch- Allom,  and  boil  them  together  until  they  be 
very  thick  ;   and  then,  with  that  Ointment  eat  away  the  Excretion. 
Others  ufe  to  take  of   i^gyptiacum  the  ftrongeft  kind,  and  lay  it  on 
the  Excretion  with  a  Cotton  three  or  four  times,  and  it  will  take  it 
clean  away.     This  Medicine  is  moft  excellent  for  any  Splent^  and  of 
no  fmall  Importance,  if  it  be  ufed  againft  any  Fiftula^  for  it  will  fink 
ir,   although  it  were  in  the  Crown. 

CHAP. 


Lib.  11.  Of  Cures  ChyrurgkaL  269 

CHAP.     CLI.     How  to  eat  away  any  fuperfluous  and  dead  Flejh, 

IF  when  your  Horfe  have  any  vVound,  Ulcer,  or  other  Sore^  you 
fhall  perceive  that  there  growcch  therein  dead  Flefh,  which  dead 
Flelli  you  (hall  know,  partly  by  the  infenfibihty  thereof,  and  partly 
in  that  it  is  a  fpungy  hollow,  naughty  Flefli,  not  fubftantial,  asj;he 
true  Flefh  is,  and  either  of  a  blackifli,  or  an  high  red  colour;  then  it 
fliall  be  fit  that  you  feek  all  means  poffible  how  to  confume  and  eat 
away  that  fuperfluous  and  naughty  Flefti,  becaufe  the  Sore  '■hat  is  peite- 
red  therewith,  neither  can  nor  will  ever  heal,  till  it  be  cltanfedof  the 
fame:  Therefore,  according  to  the  Opinion  of  the  moft  ancient  Far- 
riers, the  beft  ineans  to  eatit  awiy.  is,  To  boil  frelh  Greafe  and  Ver- 
digrcafe,  of  each  a  like  quantity  together,  and  either  to  rent  orplai- 
fter  the  Sere  therewith,  until  the  dead  Flefh  be  confumed. 

Other  Farriers  take  either  the  fcrapings  of  Hartfhorn,  or  Ox  horn, 
and  mixing  them  with  old  Soap,  drefs  the  Sore  therewith,  and  it  will 
eat  away  dead  Flefh. 

Oiher  Farriers  take  Sfongia  Marhay  or  Sea- Sponge,  and  therewith 
drefs  ttie  Sore,  and  it  will  do  the  like.  Other  Farriers  ufe  the  Powder 
of  Rifagallo,  Rifagre,  but  it  is  a  great  deal  too  ftrong  a  fretter. 
Others  ufe  Litharge,  or  Lime  in  Lee  ,  but  they  are  likewife  very  vi- 
olent and  ftrong  eaters. 

Others  ufe  to  take  either  white  or  black  Elleborus,  Ink,  quick  Sul* 
phur,  Orpiment,  Litharge,  Vitriol^  unllack'd  Lime,  Roch-Ailom, 
Galls,  Soot,  or  the  Afhes  of  Avellan,  of  each  half  an  ounce;  and 
they  will  confume  dead  Flefh  :  Likewife  Quickfilver  extint^,  and  Ver- 
digreafe,  of  each  an  ounce,  made  into  Powder,  will  do  the  like  : 
The  Juice  of  Borrage,  of  bcabious,  of  Fumitory,  and  of  a  Dock,  of 
each  half  an  ounce,  a  little  old  Oil  and  Vinegar;  boil  with  a  foft  fire, 
put  to  it  Tar,  and  it  will  likewife  eat  away  any  dead  Flefli. 

There  be  other  Farriers  which  take  Cantharides,  Ox-dung  and  Vi- 
negar, and  mix  them  well  together,  and  lay  ic  to  the  Sore,  and  it  will 
fetch  away  the  dead  Flefh.  Others  ufe  firft  to  pounce  the  Sore  with 
a  Razor,  then  anoint  it  with  Greafe,  and  ftrew  upon  it  a  prerty 
quantity  of  Orpiment.  Other  Farriers  ufe,  inftead  of  Rifagallo,  to 
take  the  Powder  of  Verdigreafe  and  Orpiment,  of  each  an  ounce ; 
of  unflackt  Lime  and  Tartar,  of  each  two  ounces ;  mix  them  together 
and  therewith  drefs  the  Sore,  after  vou  have  wafhed  it  well  with  ftrong 
Vinegar, ;  and  if  you  plcafe,  you  may  add  thereunto  Vitriol  and 
Allom,  for  they  are  both  Confumers  of  dead  Flefh.  Other  Farriers 
take  the  Powder  of  Tartar,  and  Man's  Dung,  burnt  with  Salt,  and 
then  beaten  into  Powder,  and  ftrewed  on  the  Sore ;  or  elfe  take  Salt, 
unllack'd  Lime,  and  Oifter-ftiells,  and  beat  them  in  a  Mortar  with 
ftrong  Lee  or  old  Urine,  till  it  be  like  a  Pafte  ;  then  bake  it  in  an 
Oven,  and  after  beat  it  to  a  Powder ;  ftrew  it  on  the  Sore,  and  it 
will  eat  away  the  dead  Fkfii,  Other 


\     Of  Cures  Chyrurgical,  Lib.  11. 

Cher  farriers  ulcfiril;  to  waib  the  Sore  v/ith  Aie,  wncrtui  JNettle- 
fceds  have  been  ludaen,  and  then  ftrew  upon  ii  the  Powder  of  Ver- 
digreaic. 

!>  Now  to  conclude,  you  muft  ever  obferve^  that  before  you  ufe 
any  of  thefe  Medicines^  you  do  fnave  away  the  Hair,  that  it  be  no 
Impediment  to  the  Salve  ;  alfo  when  you  have  dreft  it  once^  and  fee 
that  there  is  no  Asker  raifed^  then  you  fliall  diefs  it  with  fome  mollify- 
ing or  healing  Saive,  till  the  Asker  come  av/ay,  and  then  drefs  it  with 
your  eating  Salve  again ;  and  thus  do,  until  you  behold  tkat  all  the 
dead  Fie  Hi  be  confumed,  and  that  there  is  nothing  but  perfed:  and 
found  Flefhj  and  then  heal  it  up^  as  in  cafe  of  Wounds.  Alfo  Preci- 
pitate^ fimpie  of  it  felf,  will  eat  away  any  dead  Flelh. 

CHAP.     CLIL     For  Knots  or  Joints,    Htirdnefs ^    Cramps^     or 

any    Inflammations. 

rx^Here  do  grow  in  Joints  three  forts  of  Swellings ;  namely,  an 
X  hot  Swelling,  an  hard  Swelling,  and  a  foft  Swelling  ^  all  which 
you  may  eafily  diilinguifh  by  your  feeling;  and  they  do  proceed,  ei- 
ther from  abundance  of  grofs  Humours  engendred  by  foul  keeping^  or 
NClfe  by  accident,  as  from  fome  Wound,  Rufli  or  Strain.  The  Cure 
whereof,  according  to  the  Opinion  of  moft  ancient  Farriers,  is,  To 
beat  the  Pov^/der  called  Diapente,  together  with  Oil.  till  it  be  like  an 
Ointment,  and  then  apply  it  once  a  day  to  the  Grief,  and  it  will  take 
it  away;  efpecially  if  it  be  a  Cramps  or  an  Inflammation. 

Other  Farriers  ufe  to  incorporate  with  Oil,  half  an  ounce  of  liquid 
Storax.  two  ounces  of  Turpentine,  five  of  Wax.  and  ten  of  Bird- 
Lime;^  and  apply  that  to  the  Grief,  and  it  will  eafe  ic.  Other  Farri- 
ers take  Wine,  and  old  Oil,  and  Tar,  mingled  and  boiled  together, 
and  therewith  drefs  the  fore  Place,  and  it  will  help  it. 

f>  Others  of  your  old  and  later  Farriers  take  half  a  pound  of  grcafe, 
three  fcruples  of  Muftard,  and  the  like  of  Bay-Salt;  mix  thele  with 
Vinegar,  and  apply  it  to  the  Grief.  Others  ufe  to  take  a  Plaifter  of 
3-ip-Sj  and  the  Roots  of  Fern  and  Rocket;  or  mingle  them  with  Greafe 
and  Vinegar,  and  apply  it  to  the  Grief.  Other  Farriers  ufe  to  take  the 
Unguentum  Bafilicon  ;  which  is  made  of  Honey,  Storax,  Galbanum, 
Bdellium,  Black- Pepper,  Bay-Berries,  the  Marrow  of  a  Stagg,  of 
each  a  like  quantity;  twice  as  much  of  Armoniack,  and  of  the  Pow- 
kler  of  Frankincenfe  as  much  as  of  any  of  the  other,  and  incorporate 
-them  with  Sheeps-Suet,  and  apply  it  to  the  Grief,  and  it  will  help  it. 

§>  Other  Farriers  take  dry  Pitch,  Pitch  of  Greece,  of  each  one 
Part;  of  Galbanum,  and  of  Lime,  of  each  four  Parts;  oi  Bitumen 
two  Parts,  of  Wax  three  Parts ;  melt  them  all  together,  and  anoint 
the  place  therev^ith  very  hot,  and  it  will  take  away  the  Grief,  and 
peradventure  alfo  the  Eye-fore. 
^  CHAP. 


Lib.  II.  Of  Cures  Chyrurgkal.  371 

CHAP,    CLIir.'     How  to  Cure  any  iVound  mads  with  thejhot  of  Gun-powder. 

According  to  the  Opinion  of  the  moft  ancient  Farriers    you  fliall  firft,  wich  a 
Probe,    or  long  Jnftrumenr,    fearch  whether  the  Bullet  remain*  within  the 
Fiefh,    or  no  ;  and  if  you  find  that  it  doth,  then  wich  another  Inllrument  for  the 
purpofe,  you  fliall  take  it  for:h,  if  it  be  poifible  ;  if  otherwife,  let  it  remain  ,•  for 
in  the  end,    Nature  it  felf  will  wear  it  out  of  its  own  accord,  without  any  Grief 
or  Impediment,  becaufe  Lead  will  not  corrode  nor  canker  :  Then  to  kill  the  Fire, 
you   Ihall  take   a  little   Varnifli,    and  thruft  it  into  the  Wound   with  a  Feather, 
anointing  it  within  even  unco  the  bottom ;    then    ftop  the  Mouth  of  the  Wound 
with.a  lict!e  foft  Flax,  dipped  in  Varnilh  alio  ;   then  charge  all  the  fwollen  place 
with  this  Charge  :    Take  of  Bole-Armoniack  a  quartern,    of  Linfecd  beaten  into 
Powder  ha;f  t  pound,    of  Bean-flower  as  much,  and  three  or  four  Eggs,    Shells 
and  ail,  and  cjf  Turpentine  a  quartern,  and  a  quart  of  Vinegar,  and  mingle  them 
well  together  over  the  Fire  ;  and  being  fomewhat  warm,  charge  all  the  fore  place 
with  part  thereof,  and  immediately  clap  a  Cloth  or  piece  of  Leather  upon  it,  to 
keep  the  Wound  from  the  cold   Air,    concinuing  both  to  anoint  the  Hole  within 
with  Varnifn,  and  alfo  to  charge  the  Swelling  without,    rhc  fpace  of  four  or  five 
Days  ;  then  at  the  five  Days  end,   leave  anoir.ring  of  ir,  and  tent  ir  with  a  Tent 
reaching  to  the   bottom  of    the  Wound,    ?.nd  dipped   in  Turpentine  and  Hogs- 
greafe  melted  together,  renewing  it  evciy  Day  once  or  twice,   until  the  Fire  be 
throughly  killed  ;   which  you  (hall  perceive  by  the  mattering  of  the  M-^'ound,  and 
by  failing  of  the  Swelling  ;    for  as  long  as  the  Fire  hath  the.  upper  hand,  no  thick 
Matter  williffue  forth,  but  only  a  thin  yeilowiHi  Water,  neither  will  the  Swelling 
aflwage ;    and  then  take  of  Turpentine,  waihed  in   nine  feveral  Waters,  half  a 
pound,  and  put  thereunto  three  Yolks  of  Eggs,  .and   a  little  Saffron,    and  tent  it 
with  this  Ointment,    renewing   it   every  Day   once,  until  the  Wound  be  whole. 
But  if  the  Shot  have  gone  quite  through  the  Wound,  then  you  fliall  take  a  few 
Weavers  Linen-thrums,    made  very  knotty,    and  dippinc;  them  firft   in  Varnifli, 
draw  them  clean  through  the  Wound,  turning  them  up  and  down  in  the    Wound 
at  leaft  twice  or  thrice  a  Day,  and  charging  the  Wound  on  cither  fide,  upon  the 
fwoln  places,  with  the  Charge  aforefaid,  until  you  perceive  that  the  Fire  is  killed  j 
then  clap  on  a   comfortable  Plaifter  upon  one  of  the  Holes,    and  tent  the  ether 
with  a  Tent  in  the  Salve,  made  of  waflied  Turpentine,    Eggs  and  SafSon,  as  is 
before    faid. 

Other  Farriers  ufe  only  to  kill  the  Fire  with  Oil  of  Cream,  and  after  to  heal 
the  Wound  up  with  Turpentine,  Wax,  and  Hogs-greale  molten  together. 

iHr"  Other  Farriers   kill   the  Fire  with  Snow-Water,    and  charge  the  fwelled 
Place  with  Cream  and   Barm  beaten  together^   and    then  heal  up  the  Wound,., 
by  dipping  the  Tent   in  the  Yolk  of  an  Egg,    Honey,    Saffron,  well  beaten. and- 
mixed  together. 

C  H  A  p.    CLIV.     Of  burning  with  Lime,  or  any  other  fiery  thing. 

According  to  the  Opinion  of  the  ancient  Farriers,    you  fliall  firft  wafli  the 
Sore  round  about,  and  in  every   part,  very  clean,  with  warm  Urine  ;   then 
kill  the  Fire,  by  anointing  the  place  with  Oil  and  Water  beaten  together;  drrffjig-  4 

him  fo  every  Day,  until  the  Sore  be  all  raw  ;  and  then  anoint  it  with  Hogs-prealep . 
and  ftrew  thereupon  the  Powder  01  unflack'd  Lirae,.  drefling  him  xhus  every  Day 
once,    until  he  be  whole. 

0thsr-.- 


2  y  5  Of  Cures  Chyrurgkal.  Lib,  II. 


%y  Ocher  Farriers  ufe  firft  to  wafh  and  clean fe  the  Sore  with  Sallet-Oil  only 
warmed  then  to  kill  the  Fire  with  Cream  and  Oil  beaten  together,  and  when  it 
is  raw,  then  to  fpread  upon  it  Cream  and  Soot  mixed  together;  and  laftiy,  to 
ftrew  upon  it  the  Powder  of  Honey  and  Lime,  until  it  be  perfedly  skinned. 

CHAP.    CLV.     Of  the  biting  xvich  a  mad  Dog. 

IF  your  HorCe  at  any  time  be  bitten  with  a  mad  Dog,  the  Venom  of  whofc 
Teeth  will  not  only  drive  him  into  an  extream  Torment,  but  it  will  alfo  in- 
ledl  and  inflame  his  Blood  in  fuch  fort,  that  the  Horfe  will  be  endangered  to  die 
inad  :  The  Cure  thereof,  according  to  the  Opinion  of  the  ancient  Farriers,  is. 
To  take  ot  Goats-dung,  of  Flefh  that  hath  lain  long  in  Salt,  and  of  the  Herb 
'Ebuius,  generally  called  Dane-wort,  of  each  half  a  pound,  and  forty  Wallnuts  ; 
:itamp  all  thele  together,  and  lay  part  thereof  to  the  Sore,  and  it  will  fuck  out  the 
'Venom,  and  heal  up  the  Wound  ;  but  upon  the  firft  Dreliing,  you  fliall  give  the 
Horfe  Wme  and  Treacle  mixed  together  to  drink. 

T>here  be  other  Farriers,  which  firft  give  the  Horfe  Sack  and  Sallet-Oil  to 
drink,  then  with  an  hot  Iron  Cauterife  and  Burn  the  Sorej  and  laftly,  heal  up 
-the  Wound  wirh  the  Salve  firft  recited. 

Other  Farriers  firft  give  the  Horfe  two  or  three  fpoonfuls  of  the  Powder  of  Dia- 
pente,  to  drink  in  a  pmt  of  Muskadine ;  then  take  a  live  Pigeon,  and  cleavmg 
her  in  the  midft,  lay  it  hot  to  the  Wound,  and  it  will  draw  out  the  Venom;  tnen 
heal  the  Sore  with  Turpentme  and  Hogs-greafe  well  molten  together.  The  Leaves 
of  Ariftoioch  bruifed,  will  take  away  any  Poifon. 

CHAP.     CLVI.     Of  Hurts  done  by  the  Tuskj  of  a  Boar. 

IF  an  Horfe  be  ftricken  with  the  Tusks  of  a  Boar,  you  fhall  then  take  Copperas 
or  Vitriol,  and  the  Powder  of  a  Dog's  head,  being  burned,  after  the  Tongue 
hath  been  pulled  out,  and  caft  away,  and  mixing  them  together,  apply  it  once 
a  day  to  the  Sore,  and  it  will  cure  it:  Yet,  before  you  drefs  it,  firft  wafli  the 
•Sore  very  well,  either  with  Vinegar,  or  with  "White- wine,  or  Urine. 

CHAP.     CLVII.     To  heal  the  biting  or  Jiinging  of  Serpents,  or  any  veno- 

mous  Beajl   vehatfoever. 

IF  your  Horfe  be  either  bitten  or  ftung,  either  with  a  Serpent,  or  any  other  ve- 
nomous Beaft,  which  you  fiiall  eafily  know  by  the  fudden  Swelling  either  of 
the  Body  or  Member;  then  you  fliall  firft  chafe  him  up  and  down  until  he  fweat, 
and  then  let  him  Blood  in  the  Roof  of  the  Mouth  ;  and  laftly,  take  a  young  Cock, 
or  a  Pigeon,  and  cleaving  it  in  the  midft,  clap  it  hot  to  the  Wound,  and  then 
give  the  Horfe  White-Wine  and  Salt  to  drink.  Other  Farriers  take  a  good  quan- 
tity of  the  Herb  called  Sanicula,  ftamp  it,  and  temper  it  together  with  the  Milk 
of  a  Cow,  till  it  be  all  of  one  Colour,  and  give  it  the  Horfe  to  drink,  and  it  will 
heal  him.  Other  Farriers  clap  to  the  Sore,  Hogs-dung,  or  Ox-dung,  or  Henbane 
bruifed  ;  or  elle  the  Aflics  of  Reeds,  then  give  him  to  drink  Mugwort,  or  great 
Tanfie,  and  Wine,  and  Camomile,  ftamped  together:  Or  elfe  give  hin:^  Wine 
•and   Oleum  I{ffntum  mixed  together. 

§:>  Other  Farriers  make  a  Plaifter  of  Onions,  Honey  and  Salt,  ftamped  and 
;'rr.!ngled  together,  and  lay  that  to  the  fore  Place,  and  give  the  Horfe  Wine  and 
Treacle  to  drink  ;  or  elfe  White  Pepper,  Rue  and  Thyme,  mixed  with  Wine. 
Other  Farriers  take  Aphodillus,  Hajiula  I^egia  ;  ftamp  it  with  old  Wine,  and  lay 
it  to  the  Sore,  for  it  is  moft  fovereign  good. 
i  CHAP. 


Lib.  1 1.  < '/  Cures  ChyrurgicaL 


273 


C  H  A  P.  CLVIII.    Oj  Lice  and  Vermin^  and  how  to  kill  them. 

THE  Lice  or  Vermin  which  brted  upon  an  Horfe,  be  like  unto  Geefe- 
Lice,  but  fomewhat  bigger;  and  do  breed  maft  commonly  about  the 
Ears,  Neck,  Mane,  Tail,  and  generally  over  the  whole  Body ;  they  da 
proceed  from  Poverty,  or  feeding  in  Woods,  where  Trees  are  continually 
dropping  upon  them:  The  Signs  are,  the  Horfe  will  be  always  rubbing 
and  Icratching;  and  altho'  he  ejt  much  Meat,  yet  will  not  profper^  and 
vj'.t'a  this  con.inual  rubbing,  be  will  fret  and  wear  awjy  all  his  Mane  and 
Tai',  and  you  fhail  alP^  perceive  the  Lice,  when  the  Sun  doth  fhi/;e,  run- 
riirg  on  the  tops  of  the  Hairs.-  The  Cure,  according  to  the  Opinion  of 
the  ar.eitnt  Fariers  is.  To  take  of  Soap  one  pound,  and  Qiiickfilver  half 
an  Ounce;  mix  and  beat  them  together  well,  until  the  Quickfilver  be 
killed,  ard  then  anoint  the  Horfe  all  over  therewith,  and  it  will  confume 
the  Lice  prefently. 

Oher  Farriers  rake  Staves-Acre  and  Soap,  and  mixing  them  together, 
anc'nr  the  Horfe  ?\]  over  rherewirh.  Ohers  rake  unripe  Mniberries,  and 
their  Roots  or  Sealks,  and  itethe  them  in  ftrong  Urine,  and  then  wafh  the 
Horfe  therewith;  at:er  that,  anoint  ail  his  iiody  over  with  Sanguis 
Draconis,  rhe  Jn^ce  ot  Leeks,  Salt,  Pitch,  Oil,  and  Swines  greafe,  very 
well  mixed  togerher. 

rr  Others  uie  ro  chafe  all  the  Body  over  with  Quickfilver  and  foft 
Greafe,  mixed  together,  till  the  Quickhlver  be  killed  j  and  in  two  or  three 
dreflings  tlie  Lice  will  be  confiimed* 

Chap.  CLIX.   Hom  to  fave  Hoy fts  from  the  Jlivpvg  of  Flies  m  Summer, 

IF  you  wil>  fave  your  Horfes  in, the  Summer-time  from  the  dinging  or 
hiring  of  Flie-^,  which  is  very  troublefome  unto  them,  then  you  lliall 
anoinr  ail  the  Horfe 's  Body  over  either  with  Oil  and  B.iy  Berries  mingled 
together,  or  elfe  bind  unto  the  Head  ftalt  of  his  Collar  3  Spur.^;e  dipped 
in  Ifrong  Vinegar.  Some  ufe  to  fprinkie  the  Stable  With  water  wherein 
Herb  of  Grafs  hath  been  laid  to  iteep  ;  or  elfe  to  perfume  the  Stable  with 
the  frnoak  of  Ivy  or  Calimint^or  with  Gith  burnt  in  a  Pan  of  Coals, 

df*  But  the  furelt  way  of  all,  boih  in  the  Stable,  and  abroad,  is.  To 
make  two  good  wifps  of  Rue,  and  therewithal  to  rub  the  Horfe's  Body  all 
over,  and  no  Fly  will  light  upon  Iilrrj^  or  touch  him  j  as  hath  been  oftea 
approved. 

C  H  A  P.  CLX.    Of  Bones  being  broken^  or  ont  cf  Joint, 

OU  R  common  Englifh  Farriers  are  very  far  to  feek  in  this  Cure,  be-"^ 
caufe  they  do  neither  perftdly  acquaint  themfelves  with  the  Mem- 
bers of  an  Horie,  nor  have  fo  much  invention,  in  this  extremity,  to  make 
an  Hoife,  being  an  uniealonable  Creature,  10  iuffer  like  a  realonable  Per- 

N  ion^ 


2nA  Of  Cures  Chyrurgical.  Lib  II. 

fon  •,  and  alio  that  in  the  old  Traditions  in  Horle  leach  era fi  affirm,  that  all 
Fraftures  above  the  Knee  are  incurable;  and  io  defpairing,  they  ceafe  to 
make  Practice.  But  they  are  mpch  deceived  ;  for  neither  the  Frafture 
above  the  Knee,  nor  the  Frafture  below  the  Knee  is  more  incurable  in  a 
Horfe  than  in  Man,  if  the  Farrier  can  tell  hov;  to  keep  the  Horle  from 
ftrugling,  or  tormenting  the  Member  grieved. 

if  therefore  your  Horfe  have  any  Bone  broken,  v;hich  is  moft  eafie  to 
be  difcerned,  by  the  deprivation  of  the  ufe  of  that  Member,  and  as  eafie 
to  be  felt,  by  the  feparation  of  the  Bones,  and  one  part  being  higher  than 
the  other,  befides  the  roughnefs  and  inequality  of  the  Place  grieved  ^  you 
fhall  then,  for  the  Cure  thereof,  firlt  take  a  ftrong  double  Canvas,  which 
fhall  be  as  broad  as  from  the  Horfe's  fore-lhouider,  to  the  Flank;  and 
Ihall  have  another  double  Canvas,  which  fhall  come  from  between  the 
Horle's  fore-booths,  up  to  the  top  of  the  Withers  ^  where  meeting  with  the 
reft  of  the  Canvas,  and  having  exceeding  flrong  Loops,  to  which  itrong 
Ropes  muft  be  fattened,  you  lliall  by  main  force  fling  up  the  Horfe  from 
the  Ground,  fo  as  his  Feet  mjy  no  more  but  touch  the  Ground  :  And  if  it 
be  a  fore  Leg  that  is  broken,  then  you  fhall  raife  him  a  little  higher  before 
than  behind  i  if  an  hinder  Leg,  then  a  little  higher  behind  than  before,  fo 
that  the  Horfe  may  reft  molt  upon  the  Members  molt  found.    When  your 
Horfe  is  thus  flung,  then  you  fhall  put  the  Bones  into  the  right  Place  5 
which  done,  wrap  it  clofe  about  with  unwafhed  Wool  newly  pulled  from 
the  Sheep's  back,  binding  it  fait  to  the  Leg  with  a  fmooth  Linen  Roller, 
Ibaked  before  in  Oil  and  Vinegar  mingled  together,  and  look  that  your 
Roller  lie  as  fmooth  and  plain  as  may  be-,  and  upon  that  again  lay  more 
Wool  dipped  in  Oil  and  Vinegar,  and  then  fplent  it  with  three  broad, 
fmooth  and  ftrong  Splents,  binding  them  fait  at  both  ends  with  a  Thong, 
and  in  any  cafe  let  the  Horle's  Legs  be  kept  out  very  Itrait,  the  fpace  of 
forty  Days,  and  let  not  the  bones  be  loofened  above  thrice  in  twenty  Days, 
unlefs  it  Ihrink,  and  fo  require  to  be  new  dreft  and  bound  again  •,  but  fail 
not  every  Day  once  to  pour  on  the  fore  place,  thro'  the  Splents,  Oil  and 
Vinegar  mingled  together:  And  at  the  forty  Days  end,  if  you  perceive  that 
the  broken  place  be  fowdred  together  again  with  Ibme  hard  knob  or 
griftle,  then  loofe  the  Bonds,  and  eafe  the  Canvas,  fo  as  the  Horfe  may- 
tread  more  firmly  upon  his  Fore  foot;  which  when  he  doth,  you  fhall 
loofen  him  altogether,  and  let  him  go  up  and  down  fair  and  gently,  ufing 
from  henceforth  to  anoint  the  fore  Place  either  with  foft  Giejfe,*or  elfe 
with  oneof  thefe  Plailters,  or  Ointments;  Take  of  Spima argotti  o{  Vine- 
gar, of  each  one  pound,  of  Sallet  Oil  half  a  pound,  of  A.rmoniack,  and  of 
Turpentine,  of  each  three  Ounces;  of  Wax,  andof  Rofin,  of  each  two 
ounces  ^  of  Bitumen,  of  Pitch,  and  of  Verdigreafe,  of  each  half  a  pound  ; 
boil  the  Vinegar,  Oil,  and  Spmna  argenti  together,  until  it  wax  thick,  then 
put  thereunto  the  Pitch,  which  being  molten,  take  the  pot  from  the  Fire, 

and 


niia^TiyiiirP* 


Lib.  11.  Of  Cures  Chyrurgkal,  27c 

and  put  in  the  Bitumen,  without  ftirring  at  ail  ^  and  that  being  alfo  molten 
put  in  then  all  the  relt^  fet  the  pot  again  to  the  fire,  and  let  them  boil 
all  together,  until  tht?y  be  all  united  in  one^  that  done,  (train  it,  and  make 
it  in  Pliifter  form,  and  ule  it  as  occafion  fhall  ferve. 

Other  ancient  and  well  experienced  Fariers  take  of  liquid  Pitch  one 
pound,  of  Wax  two  ounces,  of  the  pureft  and  fineft  part  of  Frankincenfe 
one  ounce,  of  Amoniacum  four  ounces,  of  dry  Rofin,  and  of  Galbanum, 
of  each  one  ounce,  of  Vinegar  two  Pints  •,  boil  firft  the  Vinegar  and  Pitch 
together,  then  put  in  the  Amoniacuoi,  diiTulved  firft  in  Vinegar ;  and  after 
that,  the  aforeliid  Drugs ;  and  after  they  have  boiled  all  together,  and  be 
uniied  in  one,  Itrain  ir,  and  make  it  into  a  Plailter,  and  ufe  it  according 
to  occafion. 

Other  Farriers  t^ike  of  old  Sallct  Oil  a  Quart,  and  put  thereunto  of  Hog's 
Greafe,  of  Simmx  Nifri^  of  each  one  pound,  and  let  them  boil  together 
until  it  begin  to  blub  above ^  then  take  it  from  the  fire:  And  when  you 
ufe  any  of  rhe  Ointment,  let  it  be  very  hot  and  well  chafed  in,  and  then 
one  of  the  two  fornier  Piiilters  folded  above  it-,  and  it  is  molt  fovereign 
and  comfortable  for  any  Bene  that  is  broken. 

CHAP.  CLXr.    Of  Bones  out  of  JohU 

IF  an  Horfe  have  any  of  his  Bones  out  of  the  Joint,  as  either  his  Knee  his 
Shoulder,  his  Faftern,  or  fuch  likej  which  you  fhail  perceive  both  by 
the  uncomlinefs  of  the  Joint,  and  alfo  feel  by  the  hollownefs  of  the  Mem- 
])er  ihn  is  difplaced  ^  then  your  readied:  Cure  is,  to  caft  the  Horfe  on  his 
Back,  and  putting  four  Itrong  Pafferns  on  his  Feet,  draw  him  up  fo  as  his 
Back  m^y  no  more  but  touch  the  Ground  -,  then  draw  the  grieved  Leg 
higher  than  the  relt,  till  the  poife  and  weight  of  his  Body  have  made  the 
joint  t3  flioot  into  its  right  pldce  again  •,  which  you  fhall  know  when  it 
doth,  by  a  fudden  and  great  Crack  which  the  joint  will  give  when  itfaileth 
into  the  true  place  j  then  wiih  ;h1  gentlenefs  loofe  the  Horfe,  and  let  him 
rife^  and  then  anoint  the  grievtd  place,  either  with  the  laft  Ointment  re- 
hearfed  in  the  laff  Chapter,  or  die  with  the  Oil  of  Mandrake,  or  the  Oil" 
of  Swallows  5  both  which  are  or  moft  lovereign  Virtue. 

CHAP.   CLXII.     To  dry  vp  Humovrs^   or  to  bind ,   being  aJiriUive^  or 

binding  Changes. 

TAkeof  Unguentum  Tnpharmacom,  made  cf  Litharge,  Vinegar^  take 
ola  Oil,  boiled  ttVi  they  be  thick  ^  only  take  as  much  Oil  as  of  both 
the  others :  and  it  will  Ifcp  and  Itay  the  flax  cf  any  Humours. 

If  vou  take  ftrong  Lee,  it  is  a  great  drier  and  binder  of  Humours.  - 
Diff^lve  in  Vinegar,  Ivfin,  Alphalto  and  Myrrh,  of  each  an  ounce,  of 
red  Wax  half  an  ounce,  and  of  Armoniack  half  an  ouncej  mingle  them 

N  n  i  well 


275  Of  Cures  ChyrurgkaL  LiP.  iL 

well  together  in  the  boiling  ^  for  this  Silve  drietii  wonjertujly,  bmdeth  ail 
loofe  Members,  and  comrorteth  all  p-irrs  rhac  are  weakened. 

Take  of  L^rd  two  pounds,  and  when  it  is  fodden  iirain  it  with  t'-ree 
ounces  of  Cerus,  and' as  much  Alom  m  Iced  j  and  it  both  drierh  and 
binderh  exceedingly. 

Dry  Figs,  bearen  with  Alom,  Muftard  and  Vlregar,  do  dry  sbundanrly. 

Oil  and  foft  Gresfe  beaten  to  a  Salve,  with  Vitriol,  Galls  and  /tllom, 
and  the  Powder  of  Pomegranates,  Salt  and  Vinegar,  both  dry  and  bind 
Sufficiently. 

Soap  and  unflacked  Lime  mixed  together,  dricth  perfcQIy  after  any 

Incifion. 

Verdigreafe,  Orpiment,  Sal  Arn->oniack,  and  the  Powder  of  Coloquin- 
tida,  of  each  alike,  made  into  a  Philter,  with  Milk  or  WjX,  drieth  and 
bindeth. 

The  Greafe  of  Snakes  roafted,  the  Head  and  Tail  being  cut  away,  is  a 

great  drier. 

To  conclude,  The  Bark  of  a  Willow-Tree  burnt  to  Afhes,  is  as  great  a 
drier,  and  binder,  as  any  limple  whaifoever. 

CHAP.  CLXIII.     A  Phifier  to  dry  up  fuperfucvs  MoiJInre^  avd  to  birJ 

Parts  loojhied. 

TAke  of  Bitumen  one  pound,  of  the  pureft  part  of  Frankincenfe  three 
ounces,  of  Bedelium  ■irhicum  one  ounce,  of  Deers-Suet  one  pound, 
of  Populetm  one  ource,  of  Galbuium  one  oi'nce,  of  the  drops  of  Srorax 
one  ounce,  of  common  Wax  one  pound,  of  Refin  Cabial  half  a  pound, 
Vifcus  Iralicus  one  ounce  and  an  half^  c^f  Apoxima  one  ounce,  of  the  Juice 
of  Hyffop  one  ounce,  of  rhe  drt  p.>  ( f  ^rmoniack  one  otmce,  of  Pirch  half 
a  pound  •,  let  ail  ihele  be  wej'  and  peiie£l:y  molten,  dilTolved  and  incorpo- 
rated together  according  to  Art,  and  then  make  a  Plaiiter  iheieof* 

CHAP.  CLXIV.    Aytother  PhiJIer   to  dry  vp  any  Swellhig^  Wind  Gall^ 
Splent^  or  Bladders^  in  or  abovt  the  Joijits. 

TAke  of  Virgins  Wax  half  a  Pound,  of  Rcfin  one  pound  and  3  quarter, 
of  Galbanum  one  ounce  and  an  half,  of  Bitumen  half  a  pound,  ot 
Myrrh  Secundary  one  pound,  of  Armoniack  three  ounces,  of  Coif  us  three 
ounces  •,  boil  all  thefe  things  together  in  an  earthen  Por,  Ijving  the  Armo- 
niack and  Co(f  us  •,  which  being  firff  ground  like  fine  Flower,  muff  be 
added  unto  the  other  Things,  after  that  they  have  been  boiled  and  cooled, 
and  then  boiled  all  together  again,  and  well  ffirred,  io  as  they  may  be  in- 
corporated together,  and  made  all  one  Subftance,  and  then  applying  as 
occafion  fhall  be  adminiftred. 

CHAP. 


I    ;b  II.  0)  Cures   ChyrurgicaL  277 

CHAP.  CLXV.     Receipts  to  d[jjolve  Himours. 

TAke  of  Wormwood,  Sage^  Rofemary,  and  the  bark  of  an  Elm,  or  of  a 
Pi/ie,  o[  each  a  good  qjantit/,  and  boil  them  in  Oil,  wiih  a  good 
quantity  ofLmfeed,  aad  make  a  Bath  thereof  ^  bathe  the  grieved  part 
and  it  vviil  diffolve  any  Humours  that  are  gathered  or  bound  together. 

A  pound  of  Figs  (tamped  with  Salt,  till  they  come  to  a  perft6:  Salve, 
diflblvcthall  manner  of  Humours,  by  opening  the  Fores,  and  giving  a  large 
Paffage. 

-iJC  HAP.  CLXVI.    Hcip  to  molife  any  Hardnefs, 

TAke  of  Xinfeed  punn'd,  and  of  Fenugreek,  of  each  fotir  ounces 5  of 
Pitch  afid  Rofin,  of  ezch  three  ounces  ^  of  the  Flowers  of  Rofes  two 
ounces,  Pitch  of  Grexe  three  ounces-,  boil  them  together,  then  add  three 
ounces  of  Turpentine,  iix  ounces  of  Honey,  and  a  little  Oil  ^  and  then  ap« 
plying  the  Sal*:e,  it  will  mollihe  and  fof-en  any  hard  Subftance. 

Malvavifco  ^ell  fod  and  (tamped  with  Oleum  Rofatum,  being  laid  hot 
to  any  hardnds^^will  make  it  fofr. 

Boil  Brank  Uifine  and  Mallows  together,  and  beat  them  with  Oil  and 
Lard,  and  they  w-iil  fofren  much. 

Malvavifco,  Cele-VVorts,  Brank-Urfine,  Herb  of  the  Wall,  and  oLJ 
Greafe  pounded,  doth  mollifie  verv  much. 

The  Oil  <.f  Cyprus  both  mollifieth  and  healeth. 

Wheat-Me^il,  Horey,  Pellitory,  Brank-Urfine  and  the  Leaves  of  Worm- 
v^ood,  being  beaten  wiih  J^^wines  Greafe,  and  laid  hot  unto  any  hard  Tu- 
nnour,  doth  iuddenly  moUifie  it,  and  is  very  good  for  any  (tripe  alfb. 

Greafe,  Multard-Setd  and  Cummin  boiled  togtther,  doth  mollifie 
very  much. 

Take  of  Soap  half  an  ounce,  of  unflacked  Lime  an  ounce,  and  mix 
them  well  with  ftrong  Lee,  and  it  will  moUifie  even  the  hardett  Hoofs. 

The  juice  of  the  leaves  and  roots  of  Elder,  or  a  Plailter  made  thereof, 
doth  dry  up  and  moUifis  Humours  marvelloufiy. 

So  doth  the  juice  of  the  tops  of  Cyprus,  and  dry  Figs  macerated 
ia  Vinegar,  and  (trained,  of  each  three  ounces :  And  if  you  add  to  it 
of  Salt-Niter  one  cunce,  of  Armoniack  half  an  ounce,  of  Aloes  and 
Opopon-rtx  a  little,  and  make  it  into  an  ointment,  it  will  mollifie 
any  hardnefs  very  fufficiently. 

Mallows,  Nettles,  Mercorella,  and  the  Roots  of  Cucumbers,  and 
old  Turpentine,  being  beaten  together  with  old  Greafe,  will  mollifiQ 
any  hardnefs  fpeedily. 

CHAP. 


Of  Cures  ChpuYgicaL  Lib.  II. 


I 


CHAP.  CLXVII.     To  harden  any  Softncfs. 

THE  Sole  of  any  old  Shooe  burnt,  and  fodden  in  Vinegar,  will  harden 
Hoofs  j  and  fo  will  alfo  the  Powder  of  Galls  boiled  with  Bran  and 
Sal%  in  ftrong  Vinegar. 

The  Powder  of  Honey  and  Lime,  or  the  Powder  of  Oiller-fhells,  or  the 
Powder  of  a  burnt  Felt,  or  thick  Cream  and  Soot  mixed  together,  wiii 
harden  any  Sore  whatfoever. 

CHAP.  CLXVIIL    To  corghith.^te.     . 

Ris  lilyrica  beaten  and  lifted,  mingled  with  Pepper,  Honey,  Currans, 
_  and  given  the  Horfe  lo  drink  with  Vv  ine  and  Oil,  helpeth  and  conglu- 
tinaieuh  any  inward  Rupture  or  Burftnefs  whatfoever. 

Dragont,  Saffron,  the  fruit  of  the  Pine,  with  the  yo'ks  of  Eggs,  given 
likewife  to  drink  with  Wine  and  Oil,  doth  alfo  conglutinate  any  inward 
Mennber  or  Vein  broken. 

incenfe,  Maftick^  and  Cut,  doth  the  like  alfo.  Poligano  fbd  in  V/ine, 
and  given  to  drink,  is  good  alfo. 

The  roots  and  feed  of  Alparjgus,  fod  in  Water,  and  given  to  the  Horfe  5 
then  after,  for  three  Days,  give  him  Butter  and  Opoponax,  with  Honey 
and  Myrrh  i  and  it  will  conglutinate  any  inward  Ulcer  or  Rupture 
whatfoever. 

CHAP.  CLXIX.   To  mnndifie  and  cleanfe  any  Svre, 

TAke  Oil  of  Olives,  Swine's  Greafe  clarified,  the  Greafe  of  a  young 
Fox,  Turpentine,  Allum,  and  white  Wax,  feethe  them  all  together, 
till  they  be  molt  thoroughly  incorporated  together  5  and  with  this  Oint- 
ment drefs  any  foul  Sore  whatfoever,  and  it  will  mundifie  and  cleanfe  it 
molf  lufficiently. 

Chap.  CLXX.   Of  repercufive  Medicines^  orfucb  as  drive  back  Humours, 

REpetcuflive  Medicines,  or  fuch  as  drive  evil  Humours  back,  are  com- 
monly called  amongft  Farriers,  Plaifters,  or  Salvers  defenfative,  and 
are  to  be  ufed  about  every  great  Wound  or  Ulcer,  left  the  flux  of  Hu- 
mours flowing  to  the  weak  part,  both  confound  the  Medicines,  and  breed 
more  dangerous  Exulcerations.  Now  of  thefe  Repercuflive  Medicines,. 
tliefe  are  the  bell  ^  either  Vinegar,  Salt  and  Bole-Armoniack,  beaten  toge- 
ther, and  fpread  round  about  the  Sore  j  or  elfe  White- Lead  and  Sallet-Oil, 
bta'en  ^Ifo  To;cetheri  or  Red  Lead  and  Sallet  Oil,  or  elfe  Unguentum 
Album  Camp^oratum,  and  fuch  like. 

CHAP^ 


Lik  II.  ^/  Cures  Ch}rurgicaL  279 

CHAP.  CLXXI.     Of  Burnbig  Compofaions, 

Burning  Compofitions  are  for  the  molt  part  Corrofives,  of  which  we 
ftjall  have  occafion  to  fpeak  more  at  large  in  a  Chapter  following; 
yei.  forafmuch  as  fonne  are  of  better  Temper  than  others,  you  fh^ll  here 
undeiftand,  that  of  all  burning  Compofitions,  thegentleft  is  Unguentum 
y\poftolorum  •,  next  to  it,  is  Verdigreale  and  Hogs-greafe  beaten  together; 
next  to  it,  is  Precipitate  and  Turpentine  mixed  together ;  next  to  it,  is  Art- 
nick,  allayed  with  any  Oil,  or  healing  Salve  5  next  to  it,  is  Mercury  fubli- 
mate,  likewife  allayed  with  fome  cooling  Salve;  and  the  worlt  is  Lime  and 
Soap  ,or  Lime  and  ftrong  Lee  beaten  together,  for  they  will  corrode  and 
mortihe  the  foundelt  Part  or  Member  whatfoever. 

CHAP.  CLXXn.  Tor  all  manner  of  Hurts  about  any  Horfe  whatfoever. 

TAke  an  ounce  of  Oil,  two  ounces  of  Turpentine,  and  a  little  Wax, 
mingle  them  at  the  fire:  This  will  heal  any  Wound  or  Gall,  and 
keep  it  clean  from  Filth,  Water  and  Dirt. 

fake  Vinegar  and  Honey,  and  boil  it  together;  when  it  is  cold,  add  the 
Powder  of  Verdigreafe,  Copperas  and  Brafs  burnt,  mingle  them  well  to- 
gether ;  This  will  take  away  all  ill  and  dead  Flefh,  and  cleanfe  and  heal 
any  old  Ulcer. 

Tike  Wax,  Pitch,  Swine's  Greafe  and  Turpentine,  and  mix  them  well 
together :  This  will  heal  any  Bone,  fpell,  or  any  other  ftub. 

Take  Houfe  Snails,  and  feethe  them  in  Butter,  and  they  will  draw  out 
any  Thorn  or  Nail,  being  often  renewed.  So  will  alfo  the  Roots  of  Reeds, 
being  bruifed  and  applied. 

The  Roots  of  Elder,  beaten  to  Powder,  and  boiled  with  Honey,  is  good 
for  any  old  Sore  whatfoever.  , 

Take  Salt,  Butter  and  Honey,  or  White  Wax,  Turpentine  and  Gil-Rola- 
tum,  of  each  a  like  quantity,  with  twice  as  much  Bean- flower  as  of  any  of 
the  other;  mix  it  very  well  together,  and  make  it  into  a  Salve,  and 
it  will  heal  any  Sore,  either  old  or  new,  whatfoever. 

Take  Wax,  Turpentine  and  Deer's  Suet,  or  the  Marrow  of  a  Stag, 
and  mix  them  well  together,  and  it  will  heal  any  Wound,  or  any  Im- 
pofthume  whatfoever:  So  will  alfo  Wax,  Oil,  Maltick,  Frankincenfe  and 
Sheep's  Suec,  well  molien  together ;  or  the  Powder  of  Maftick,  Frankin- 
cenfe,  and  Aloes,  mixed  and  molten  well  together. 

The  Whites  of  Eggs,  beaten  with  Oleum  Rofatum  and  Salt,  and  fo 
laid  upon  Flax  hurds,  healeth  any  Wound  that  is  not  in  any  principal 
parr,  where  the  Mufcles  are.  '^ 

If  you  will  purine,  cleanfe  and  heal  any  old  Sore,  take  three  pints  <yF 
well  clarified  Honey,  and  boil  it  with  one  pint  of  Vinegar,  and  one  of 
Verdigreafe,  and  fo  apply  it :  Or  elfd  take  of  Maftick  and  Verdigreale, 

of 


2^0  Of  Cures   Chnurgical,  L*b    11. 

ot  each  halt  an  ounce  ^  ot  Frankincc;nle  one  ounce,  or  new  VvaX  lour 
ourxes,  of  Turpentine  fix  ounces,  and  of  Hogs-gre.'fe  two  pounds-,  boil 
and  incorporare  all  thds  together,  and  then  apply  ic  lo  the  fore  place, 
and  it  will  both  cleanfe,  purifie  and  heal. 

Chick  weed,  G  round  fel,  Giaife,  and  ftale  Urine,  very  wel]  boiled  toge- 
ther, will  heal  any  galling  or  hurts  by  [lalter,  or  other  Accident ^  or  any 
ftrain,  or  ftripe,  or  ft'veliifig,  which  cometh  by  any  fuch  like  nnifchance. 

Take  of  new  Milk  three  quarts,  a  good  handful  of  Plantain  5  let  it 
boil  till  a  pint  be  confumed  5  then  add  three  ounces  of  Allom  made  into 
Powder,  and  one  ounce  and  an  half  of  whke  Sugar-candy  made  likewife  into 
Powder i  then  let  it  boil  a  little  till  it  have  an  hard  curd,  then  ftrain  ir^ 
wiih  this  warm,  bathe  any  old  Ulcer,  then  dry  it,  and  lay  on  fome  Un> 
guentum  Bafllicon.  This  cleanfeth,  drieth,  Orengrhneth  and  killeth  the 
Itch,  and  healeth  the  fouleft  Ulcer,  either  in  Man  or  Beaft,  that  m:'y  be, 
Alfo,  if  you  take  of  Milk  a  quart,  of  /illom  in  Powder  two  ounces,  of 
Vinegar  a  fpoonful  •,  when  the  Milk  doth  feerhe,  put  in  the  Allom  and  Vi- 
negar, then  take  of  the  Curd  and  ufe  the- reft,  and  it  will  likewife  dxy  up 
and  heal  any  foul  old  Sore  whatlbever. 

CHAP.  CLXXII!.  How  to  male  the  Powder  of  Honey  and  Lime. 
Ake  fuch  a  quantity  of  unflack'd  Lime  as  you  (hall  think  fit,  beat  it 
__  into  very  fiije  Powder ;  then  take  fo  much  Honey  as  fhall  fuffice  to 
mingle  it  together,  and  make  it  into  a  very  (tiff  Pafte,  in  the  form 
of  a  thick  Cake,  or  Loafj  then  put  the  fame  Cake  or  Loaf  into  an  hot 
Oven,  or  a  burning  Fire,  till  it  be  baked,  or  burnt  glowing  red  ^  then  take 
it  forth,  and  when  it  is  cold,  beat  it  into  very  fine  Powder,  and  then  ufe 
it  as  occafion  (hall  ferve.  It  drieth,  healech  and  skinneth  any  Sore 
whatfoever  very  marveloufly. 

CHAP.  CLXXIV.    The  Order  of  talhg  tip  ofVehs^  and  wherefore  h  is 

good, 

Flrfl",  before  we  fpeak  of  the  Order  of  the  taking  up  of  Veins,  you  fhall 
underffand,  that  all  Veins,  except  the  Neck- veins,  the  Eye- veins,  the 
Breaft  veins.  Palate- veins,  and  the  Spur  veins,  are  to  be  taken  up,  and  not 
Ifricken  with  the  Fleam-,  partly  becaufe  they  are  fo  little  and  thin,  that  if 
you  ftrikethem  you  fhUi  either  endanger  the  If  riking  thro'  them  •,  or  partly 
becaufethey  are  lo  near  adjoining  toArreties  and  SinewSjthat  if,  in  ftriking, 
you  fhould  hit  and  prick  either  Artery  or  Sinew,  it  were  a  prefcnt  laming  of 
the  Hoife,  as  1  have  oftentimes  feen  and  noted  in  the  Praclice  of  many  Ig- 
norant Smiths.    Now  touching  the  order  of  taking  up  a  Vein,  is  thus. 

Firft,  You  (ball  caft  your  Horfe  either  upon  fome  foft  Ground,  Grafs, 
ibme  Dung-bill  th^t  is  not  very  moift,  or  in  lome  lightfgme  Houfe,  upon 

good 


T 


Lib.  II.  Of  Cures   Chyrurgical,  2p7 

good  (tore  of  fweet  ftraw^  then,  when  the  Horfe  is  thus  calt,  you  (hall 
look  for  the  Vein  which  you  intend  to  take  up  >  and  if  it  be  either  ^o 
Imall,  or  lie  fo  deep,  that  you  can  hardly  perceive  it,  then  you  fhall,  with 
warm  water,  rub,  chafe,  and  bathe  ail  that  part  where  the  Vein  iieth; 
then  take  a  narrow  filk  Garter,  and  a  handful  or  two  above  the  Vein,  (if 
ic  be  of  any  of  the  Horfe's  Legs)  garter  the  Member  very  ftrait :  But  if 
it  be  a  Vein  to  be  taken  upon  the  Body  or  B'-eaft,  then  with  a  good  Sur- 
lingle,  either  clofe  behind  the  hinder  point  of  the  Soulder,  or  within  a 
handful  of  the  place  where  you  mean  to  take  up  the  Vein,  gird  him  very 
itrait,  and  prefently  you  fliall  fee  the  Vein  to  arife^  then  mark  that  part 
of  the  Skin  which  covereth  the  Vein,  and  with  your  Finger  and  your 
Thumb,  pull  it  fomewhat  afide  from  the  Vein,  and  then,  with  a  very 
fine  Incifion-Knife,  flit  the  Skin  clean  thro',  without  touching  the  Vein, 
and  in  any  wife  cur  no  deeper  than  thro'  the  Skin,  and  thit  long-wife 
too,  in  fuch  fort  as  the  Vein  goeth,  yet  not  above  an  Inch  at  the  moft  in 
length-,  that  done,  remove  your  Finger  and  your  Thumb,  and  the  Skin 
will  return  again  into  its  place,  right  over  the  Vein,  as  it  was  before, 
infomuch  that  but  opening  the  orifice  or  ilit,  you  fhall  fee  the  Vein  lie 
blue  and  bare  before  your  Eyes^  then  take  a  fine  fmooth  Cronet,  made 
either  of  the  Browantler  of  a  Stag,  or  of  an  old  Buck,  and  thruft  it 
underneath  the  Vein,  and  lift  it  up  a  pretty  diftance  (that  is  to  fay,  half 
the  thicknels  of  the  Croner;  above  the  Skin  ;  that  done,  you  fhall  then 
loofe  either  the  Garter  or  Surfingle,  for  they  are  but  only  helps  for  you 
to  find  out  the  Vein  \  and  when  the  Vein  doth  appear,  have  a  fpecial  care 
that  you  touch  not  the  Sinews. 

Now  when  you  have  thus  taken  your  Vein  upon  your  Cronet,  you 
fhall  then  either  put  a  red  filk  Thread,  dipp'd  in  Oil  of  Butter,  or  elfe  a 
fmall  Shooe-maker's  Thread  underneath  the  Vein  alfo,  fomewhat  higher 
than  the  Cronet,  which  Silk  or  Thread  muft  ferve  to  knit  the  Vein  when 
time  requires  \  then  the  Cronet  ftanding  (till  as  before,  with  your 
Knife  flit  the  top  of  the  Vein  long-wife,  the  length  of  a  Barley-corn, 
that  it  may  bleed  ^  then  flopping  the  nether  part  of  your  Vein  with 
the  Silk,  or  the  Thtead,  fuflFer  it  to  bleed  from  above  ^  then  with  your 
Silk  or  Thread  removed  above,  knit  it  fait  with  a  fure  knot,  above  the 
flit,  fuffering  it  only  to  bleed  from  beneath ;  and  having  bled  there 
alfo  fufficiently,  then  knit  up  the  Vein  beneath  the  flit  with  a  fure  knot, 
then  fill  the  hole  of  the  Vein  with  Salt,  and  heal  up  the  Wound  of  the 
Skin  with  Turpentine  and  Hog's- greafe  molten  together,  or  elfe  with 
a  little  frefh  Butter  laid  on  with  a  little  Flax,  or  foft  Tov^,  is 
fufficient. 

Now  the  Virtue  which  redounds  from  this  taking  up  of  Veins  : 
Firft,  it  is  very  necefTary,  and  doth  eafe  all  Griefs,  ftrains  and  ftifFnefs 

O  o  of 


2^8  Of  Cures  ChyruYgicaL  Lib.  II. 

of  the  Limbs^  for  the  taking  up  of  the  Plat-veins  eafeth  all  p;,nr:S  in  the 
Breaft,  and  Griefs  in  the  Cheft  :  The  taking  up  of  the  fore-thigh-veins 
eafech  Farcies,  and  fwellings  of  the  Legs :  The  taking  i^p  of  the  Shackle- 
veins  before,  heipeth  Gourding  Qiiitrsr- bones,  and  the  fwelling  of  the 
Joints,  Scabs  and  Scratches:  The  taking  up  of  the  hinder  Hough-veins, 
helperh  Spavins  of  both  kinds,  moft  efpecially,  any  Farcy  in  thofe  parts  j 
and  generally,  all  Swellings,  or  Impofthumes :  The  taking  up  of  the 
Paitern  veins  behind,  heipeth  fweiling  about  the  Cronet,  or  nether  Joints, 
Pains,  Mules,  and  all  manner  of  Cibed  Heels  ^  belides  fundry  other  fuch 
like  Difeafes. 

CHAP.  CLXXV,     Of  Cautei'iz27!g.   or  giving  the  Fire^  the  Kinds  arii- 

Ufes. 

THE  giving  of  Fire,  w^hich,  among  the  beft  Farriers,  is  called  Cau- 
terizing j  and  amongft  the  fimpler.  Burning,  Searing,  or  Blifterlng; 
is  (according  to  the  general  Opinion  of  all  the  moft  ancient  Farriers)  the 
chiefeft  Remedy,  and,  as  it  were,  the  lalt  refuge  of  all  Dileafes  incident 
to  any  Horfe's  Body,  whether  they  be  natural  or  accidental  ^  for  the 
violence  of  Fire  ieparating  and  digefting  all  manner  of  Humours  into  a 
thin  Air,  and  loofe  Body,  cleanfeth  andavoideth  thole  Grof>neffes  which 
are  the  material  caufes  of  Putrefadion  and  Ulceration.  Now  of  Caute- 
rization there  be  two  kinds  ;  the  one  of  them  aftual,  which  is  that  which 
is  done  by  the  hand,  and  with  the  Inftrument,  that  is  to  fay,  of  the  hot 
Iron,  of  what  fafhion  foever^  the  other  Potential,  which  is  done  by  the 
applying  of  a  Medicine,  whofe  nature  is  either  Corroiive,  Puirefadivs, 
or  Cauftick. 

Now  the  firft  of  thele,  which  is  the  Cauterize  actual,  is  principally  to 
be  ufed-when  there  is  any  Apofthumarion  in  any  Sinew,  parr  or  Member, 
or  amongft  any  of  the  moft  principal  Veins  •,  alio  when  you  (hall  difmem- 
ber  or  cut  away  any  Joint,  or  make  any  incifion,  where  there  is  fear  of 
.  any  Flux  of  Blcod,  or  where  you  fhall  find  either  the  Skin  or  Mufcies 
Ihrunk  or  ftrairned  ^  and  in  many  fuch  like  cafes. 

The  Cauterizing  Potential  is  to  be  ufed  in  old  cankered  Ulcers,  Wens, 
or  any  ipungy  Excretion,  either  of  Flefh  or  Bone  whatfoever  j  of  whofe 
Natures  and  Properties  you  Ihall  read  more  hereafter,  in  a  following. 
Chapter. 

CHAP.  CLXXVI.   Of  the  Cauterize  aSnal,  and  the  form  of  Infruments. 

AN  aftual  Cautery,  according  to  the  Opinion  of  the  moft  ancient 
Farriers,  being  moderately  ufed,  is  a  notable  Remedy  to  flop  all 
Corruption  in  Members,  to  keep  perfeft  the  Complexion  of  the  fame, 
and  alfo  ftanch  the  Blood  ^  only  you  muft  have  a  careful  regard  that  in 

the 


Lib.  IL  Of  Cures  Chyrurgical, 

the  handling  ot  your  Iron,  you  touch  neither  Sinews,  Tendoes,  Cords 
nor  Ligaments,  left  you  do  utterly  difable  the  Member,  or  breed' Cramps 
or  Convulfions ;  except  it  be  when  you  difmember  or  cut  away  any  joint  • 
as  when  you  did  make  Curtals,  geld  Horles,  or  fuch  like  ^  and  then  your 
Cautery  is  to  be  ufed  only  to  fear  the  Veins,  Sinews,  and  Ligaments,  till 
fuch  time  that  you  are  perfectly  afTured  that  all  liux  of  the  Blood  is  flop- 
ped whatfoever. 

Now  again,  the  a£lual  Cautery  bindeth  together  parts  loofned,  it  doth 
attenuate  things  blown  and  puflPed  up,  it  drieth  up  fuperfluous  moifture, 
it  both  loofenerh,  difperfeth  and  divideth  evil  matter  gathered  into  knots^ 
it  aflwageth  old  Griefs,  it  re£lifieth  thofe  parts  of  the  Body  that  are  cor- 
rupted by  any  manner  of  way,  reducing  them  to  their  firft  perfeQ  Eftate, 
and  fufF^reth  no  abundance  of  evil  Humours  to  grow  or  increafe ;  for  the 
skin  being  feparared  and  opened  with  the  hot  Iron,  all  putrefa£i:ion  what- 
foever,thro'  the  virtue  of  Fire,is  firft  digefted  and  ripen'd,3nd  then  fodifTolv'd, 
that  the  matter  doth  ifTue  out  abundantly  at  the  holes  whereby  the  grieved 
or  fickned  Member  is  now  healed  and  eafedof  all  Pain  and  Grief;  yea  and 
infomuch  that  the  holes  being  once  clofed,  and  clofe  fhut  up,  the  place  is 
ftronger,3nd  better  knit  together,  and  cover'd  with  a  tougher  and  harderSkin 
than  ever  it  was  before:  Only  greateft  blemifh  that  can  any  way  be 
found  in  Cautery  is,  that  it  commonly  leaveth  a  great  Scar,  which  is 
many  times  an  Eyefore  more  than  is  tolerable;  and  therefore  the  ufe  of 
Cauterizing  is  only  to  be  preferred,  bur  in  defperate  Cafes  of  great  extre- 
mity ;  for,  although  it  works  foul,  yet  I  am  perfwaded  it  is  moft  certain, 
and  it  works  moft  fure. 

Now  as  touching  the  Inftruments  wherewith  you  muft  cauterize,  their 
fubftance  and  proportion,  you  (hall  underltand,  that  the  moft  curious 
Farriers  do  prefer  either  Gold  or  Silver  to  be  the  beft  Metal  to  make 
them  of,  in  that  few  or  no  evil  Accidents  do  followwhere  they  burn  :But 
the  wifeft,  beftand  moft  skilfulFarriers  take  Copperto  be  fufficient  enough, 
and  a  metal  without  any  lawful  exception  5  yet  where  Copper  Inftruments 
cannot  be  had,  there  you  may,  with  commendations  enough,  ufe  fuch  In- 
ftruments as  are  made  of  Iron,  and  find  your  Work  nothing  at  all  hindred. 
Now  for  the  fafliion  or  proportion  of  your  Inftruments  or  Irons,  they 
are  only  to  be  referred  to  the  Sore,  or  place  grieved,  wherewith  you  are  to 
meddle  ^  according  to  the  diverfiry  whereof,  your  Inftruments  are  to 
be  made  of  divers  falhions :  As  feme  are  to  be  made  Knife-wife,  either 
with  thin  edges,  or  broad  edges;  and  they  be  called  Drawing-knives, 
or  Searching-knives,  becaufe  they  are  principally  employed  in  the  drawing 
of  ftrait  lines,  fhallow  or  deep,  and  fometimes  in  circular,  or  divers 
fquares.    Some  are  made  like  ftrait,  and  fbme  like  crooked  Bodkins  5 
and  they  are  enployed  either  in  flefhy  Excretions,  to  caufe  Exulcera- 
tions  j  or  elfe  Impofthumes,  to  open  Imall  paflages  for  the  Matter.  Some 

O  0  2  are 


'99 


^QQ  Of  Cures   Cbyrtirgical,  Lib.  11. 

are  maae  like  Hooks,  or  Sickles-,  and  they  are  to  be  u(ed  where  the 
Wound  is  crooked,  for  the  burning  out  of  dead  Flef)^,  or  fuch  like  hid- 
den evils,  which  cannot  be  reached  by  any  firait  Inftruments.  Others  are 
made  either  with  great  Buttons,  or  little  Buttons  at  the  end  ^and  they  are 
uled  to  open  Impofthumes,  or  elfe  to  burn  into  the  found  Flefh,  where 
you  intend  to  make  any  new  Sore  or  Iffue,  for  the  drawing,  or  keeping 
back  of  other  evil  Humours.  And  in  making  of  ihefe  Irons,  the  Farriers 
own  Judgment  is  to  be  of  great  value,  becaule  he  muft  either  increafe  or 
diminifh  them,  according  to  the  manner  of  the  place  grieved,  and  be  fure 
that  he  ever  make  them  fit  for  his  right  purpofe. 

Now  for  the  ufe  of  thefe  Inlirurr.ents,  there  are  two  principal  things 
to  be  regarded,  firft  the  heating  of  the  Iron^  and  next,  the  true  temper, 
or  bearing  of  the  Farrier's  hand. 

Touching  the  heating  of  the  Iron,  you  Ihall  underhand,  that  the  back 
of  the  Iron  muft  never  be  fo  hot  as  the  edge^  that  is  to  fay,  .you  mutt 
never  make  the  back  of  the  Iron  red  hot,  for  fear  that  thereby  it  yield  too 
much  heat,  and  conftquently  breed  Inflammation:  Therelore,  whenfoever 
you  fee  ihe  back  of  your  Iron  as  hot  as  the  edge,  you  fhall  a  little  cool  it 
with  Water. 

Now  for  the  temper  of  the  bearing  of  your  hand,  you  Oiall  underhand, 
that  the  more  evenly  and  light  it  is  done,  fo  much  the  better,  it  is  done: 
And  herein  is  to  be  confider'd  the  finenefs  or  thicknefs  of  the  Horfe's  skin, 
which  you  (hall  know  moft  commonly  by  his  Hair;  for  if  it  be  (hort  and 
fine,  then  the  skin  is  thin^  if  it  be  long  and  rough,  then  is  his  skin  thick 
and  boifterous. 

Now  the  skin  that  is  fine  muft  be  cauterized  or  feared  with  a  very 
light  hand,  inafmuch  as  the  skin  is  foon  pierced  thro',  and  the  thick  skin 
with  a  heavy  hand  yand  both  of  them  with  fuch  a  tempered  hand,  that 
the  skin  muft  no  more  but  look  yellow  ^  wherein  you  fhall  ever  find,  that 
the  fine  skin  will  foonetlook  yellow  than  the  thick  skin  5  the  main  rea- 
fon  being,  becauie  the  thicknefs  and  roughnefs  of  the  Hair  of  the  thick 
skin  doth  cool  and  choak  the  heat  of  the  Iron  j  infomuch  that  if  it  be 
not  laid  to  with  a  more  heavy  hand,  and  the  Inftrument  fo  much  the 
more  and  the  oftner  heated,  it  cannot  work  that  effeft  which  in  Art  ic 
fhould  do. 

Now  you  (hall  alfo  oblerve,  that  in  drawing  of  any  Line  or  other  Cau- 
terize whatfoever,  that  you  ever  draw  with  the  Hair,  and  never  againft  the 
Hair,  whether  the  Lines  be  (hort,  long,  deep,  (hallow,  ftrait,  crooked,  or 
overthwart,  according  as  the  Grief  doth  require. 

Now,  to  conclude,  you  are  to  obferve,  in  Cauterizing,  thefe  few  Pre- 
cepts :  Firft  that  you  do  not  give  fire  to  any  finew  Place  except  there  be 
fome  apparent  Swelling^  or  dfe  Impofthumaiion.    Secondly,  that  you 

give 


Lui.  11.  Of  Curea  Chyrurgical.  ^oi 

give  not  tiie  to  any  bone  that  is  broken,  or  out  ot  Joint,  for  fear  of  breed- 
ing a  general  weaknefs  in  the  whole  Member.  Thirdly,  never  to  give  the 
fire  fo  deep,  or  fuffer  your  hand  to  be  fo  heavy,  that  you  may  mis-fliape 
or  deform  the  Horfe,  either  by  unnecefTary  Figures,  or  uncomely  Scars. 
Fourthly,  not  to  be  too  rafh  or  hafty  in  giving  fire,  as  if  every  Cure  was 
to  be  wrought  by  that  Praftice  only  (as  1  know  fome  very  well  reputed 
Farriers  hold  Opinion)  but  only  to  attempt  all  other  good  Means  before  j 
and  when  all  hopes  elfe  is  defperate,  then  to  make  the  fire  your  lalt  refuge 
as  extremity  that  muft  prevail,  when  all  other  Prafticesdo  perifh. 

Laftly,  I  would  not  have  you,  like  the  foolifh  Farriers,  which  know 
nothing,  utterly  to  contemn  or  negle£l  it,  as  if  it  were  ufelefs;  but  with 
all  Moderation,  and  judicious  Difcretion,  to  apply  it  in  fit  time  and  place, 
lb  the  poor  Horfe  may  gain  Eale,  your  felf  good  Reputation,  and  the 
Owner  Profit  j  which  is  moil  certain,  as  long  as  you  are  governed  by 
Wildom. 

Chap.  CLXXVII.  Of  Cauterize  by  Medkirte^  which  is  Cauterize  Potential 

TH  E  Potential  Cauterize,  or  fearing  of  the  Fleih  by  Medicine,  is  (as 
I  faid  before)  when  the  Medicines  are  either  Corrofive,  Puttefaftive, 
or  Cauftickv  Corrofive,  as  when  they  do  Corrode,  rot,  gnaw,  and  fret  the 
Flefh  j  Putrefactive,  when  they  do  corrupt  the  Complexion  of  the  Mem- 
ber, and  do  induce  a  main  Scar  like  dead  Fle(h,  caufiiig  infinite  Pain,  in 
llich  fort,  that  they  are  often  accompanied  with  Fevers  and  Mortality,  and 
therefore  are  not  to  be  Adminiftred  but  to  ftrong  Bodies,  and  in 'very 
ftrong  Difeafes  ^  and  Cauftick,  which  is  as  much  as  to  fay  burning,  when 
the  Operation  is  fo  ftrong,  that  it  inclineih,  and  cometh  neareft  to  the 
nature  of  fire,  and  lb  burneth  and  confumeth  whatfoever  it  toucheth. 

Now  thefe  Potential  Cauterizes  do  exceed  and  excel  one  another  by  certain 
degrees,  as  thus:  The  Corrofivesare  weaker  than  the  Putrefaftives,  and  the 
Putrefaftives  are  weaker  than  the  Caufticks^  the  Corrofives  work  upon 
the  upper  part  in  the  foft  Flelh,  the  Putrefy fVives  in  the  depth  of  the  hard 
Flefh,  and  the  Caufticks  have  power  to  break  Skin  found  or  unfound,  both 
in  hard  and  foft  Flefh,  and  that  very  deeply  alfo. 

Now  of  Corrofives  fome  be  fimple,  and  fbme  be  compound  :  The 
fimple  Corrofives  are  Roch  Alom,  burnt,  or  unburnr,  the  Spunge  of  the 
Sea  fbmewhat  burnt,  Lime,  red  Coral,  and  the  powder  of  Mercury,  the 
fhavings  of  an  Ox  or  Harts- horn  Precipitate  Verdigreafe,  and  fuch  like. 
The  compound  Corrofives  are,  black  Soap  and  Lime,  Unguentum  Apo- 
ftolorum,  and  Unguentum  Egyptiacum,  and  Unguentum  Caraceum,  and 
many  fuch  like  :  And  thefe  are  to  be  applied  unto. Sores,  Ulcers,  or  Exr 
cretions,  after  they  are  corroded. 

The. 


302  Of  Cures  ChyrurgicaL  _^^^     Lib.  11- 

The  Putrefa£lives  are  Arfnick,  either  wUire  or  yellow,  Refalgar,  or  any 
Medicine  compounded  with  any  of  them  j  befides,  Sandracha,  Chryfocolla, 
and  Aconitum- 

Ndw  if  you  would  have  your  PatrefaO:ive  Medicines  to  be  cauftive, 
that  is,  breeding  a  great  Scar,  and  hot  in  the  fourth  degree  :  Then  they  are 
unflack'd  Lime,  and  the  burned  dregs  of  Wine  ;  and  thefe  are  to  be  ufed  to 
Carbuncles,  Cankers  and  Amburies. 

The  Cauftlck  Medicines  are  thofe  which  are  mide  of  ftrong  Lee, 
called  Capitellum,  or  Magiflra,  of  Vitriol  Romm,  Sal  Niter,  Aquafortis, 
Apium,  ChantharideSjCiclimlne,  Onions,  ftrong  Garlick,  Mdanacardium, 
the  ftones  or  grains  of  Briony,  and  many  fuch  like. 

Now  in  conclullon,  I  would  wifh  every  diligent  Farrier,  feldom  or 
never  to  ufe  either  Arfnick,  Refalgar,  or  Mercury  fublimite,  fimply  of 
themfelves,  but  rather  to  allay  them  (if  the  fubftance  whereon  they  are 
to  work  be  very  great)  with  Unguentum  Apoftolorum  ^  but  if  it  be 
very  little,  then  with  Hogs-greafe,  Turpentine,  or  fuch  like.  And  thus 
much  for  this  Potential  Cauterizing,  and  the  proper  llfes. 

CHAP.  CLXXVIII.     Of  the  roweUlng  of  Horfcs,  amd  the  ufe  thereof. 

THe  towelling  of  Horfes,  is  amongft  our  ignorant  and  fimple  Smiths, 
the  moft  ordinary  and  general  Practice  of  all  other  whatfbever,  in- 
fomuch  that  not  any  Difeafe  can  almolt  be  found  about  a  Horfe,  either 
how  flight  or  great  foever  it  be,  but  prefently  without  any  Reafon  or 
Senfe  therefore,  they  will  rowel  him  for  the  fame^  whereby  they  not  only 
put  the  Horfe  to  a  needlefs  Torment,  but  alfo  bring  down  (now  and  then) 
fuch  a  Flux  of  Naughty  Humours,  that  they  lame  the  Horfe,  which 
otherwife  would  be  perfeftly  found.  But  it  is  not  my  Theme  to  difpure 
of  thofe  Ignorances ,  only  this  I  muft  fay  of  Rowelling,  it  is  a  praQice  as 
neceffary  and  commendable  for  the  good  Eftate  of  a  Horfe's  Limbs  and 
Body  as  any  Medicine  whatfoever,  fo  it  be  applied  in  its  due  time,  and 
in  its  due  place:  Otherwife  on  the  contrary  part,  it  is  contrary  to  all 

^\he  helps  which  are  got  by  Rowelling,  are  thefe ^  it  feparateth.and 
difTolveth  all  evil  Humours,  which  either  through  natural  or  unnatural 
Corruptions  are  gathered  and  knit  together  in  any  one  place  hindring  the 
office  of  any  Member,  or  deforming  the  Body  by  any  fuperflmty  or  evil 
fubftance  •  It  loofneth  thofe  parts  which  are  bound,  and  bindeth  thofe 
parts  that  are  weakned-,  it  giveth  ftrength  unto  fick  joints,  and  comfor- 
teth  whatfoever  is  oppreffed  with  any  cold  Flegm,  or  hot  cholerick  fub- 
ftance :  The  general  ufe  of  Rowelling,  is  either  for  inward  Strains,  efpe- 
ciallv  about  the  Shoulders  or  Hips,  or  elfefor  great  hard  Swellings,  which 
will  not  be  mollified  or  corroded  by  any  outward  Medicine,  which  is 


Lib.  11.  OJ  Luia  ^'t*}>rjir^icaL  3o3 

either  Flailter  or  Unguent,  tor  you  Ihall  underihnd,  that  when  a  Hoife 
receiveth  any  Strain  or  Bruife,  either  in  the  upper  joints  of  his  Shoulder, 
or  his  Hips,  which  joints  do  not  (tand  one  up«n  another,  as  the  lower 
join[s,do  but  they  go  one  into  another,  as  the  oneend  of  the  Marrow-bone 
into  the  pot  of  the  Spade-bone,  and  the  other  end  into  the  pot  of  the 
Elbow,  which  is  a  double  Bone  :  Now  as  I  fiy^  when  a  Bruife  is  received 
in  thele  parts,  if  by  prefent  Application  of  hot  and  comfortable  Medicines, 
the  grief  be  not  taken  away,  then  quickly  there  gathers  between  the  Pot 
and  the  Bone,  a  certain  bruifed  Jelly,  which  continually  offending  the 
tender  Griltle  which  covers  the  end  of  every  Bone,  mjkes  the  Horlts  to 
halt  vehemently,  and  then  is  this  corrupt  Matter  not  to  be  taken  away  by 
any  outward  Medicine,  but  by  Roweiling  only  •,  and  as  I  fpeak  of  the 
Shoulder,  fb  I  fpeak  of  the  Hips  alfo,  where  the  upper  Thigh-bone,  goeth 
into  the  Pot  of  the  Cannel  bone,  and  there  breeds  the  like  Infirmity. 
Now  for  the  manner  of  Kowellirig,  it  is  in  this  Ibrt :  Firft,  when  you 
Have  found  out  the  certain  place  of  the  Horfe's  Grief  as  whether  it  be  on 
the  fore-pitch  of  the  Shoulder,  on  the  hinder  Elbow,  or  on  the  Hip,  then 
you  fhail  (having  caft  the  Horfe  upon  fome.  Dung- hill,  or  loft  Ground) 
make  a  little  flit  more  than  a  good  handful  below  the  p!ace  of  his  Grief 
thro'  the  Skin,  and  no  more,  fo  big  as  you  may  well  thrult  in  a  Swan's 
quill  into  the  fame:  Then  with  your  Cronet  rdife  the  Skin  a  little  from 
the  Flefh,  and  then  put  in  your  Quill,  and  blow  ail  the  Skin  from  the 
Flefh  upward,  even  to  the  top,  and  all  over  the  Shoulder:  Then  (topping 
the  whole  with  your  ■-inger  and  your  Thumb,  rake  a  fmall  Hazel  Itick, 
and  beat  the  blown  pbce  all  over  ^  and  then  with  your  Hand  fpread  the 
Wind  into  every  part,  and  after  let  it  go  :  Then  take  a  Tampin  of  Horfe- 
Jiair  twound  togerher,  or  which  is  better,  of  red  Sarfenet,  half  the  bignefs 
of  a  Man's  little  Finger,  or  about  a  Foot  or  (ixicen  Inches  in  length,  put- 
ting it  into  your  Roweiling  Needle,  which  would  beat  theleaft  k\tn  oreight 
Inches  long-?  thruft  it  in  at  the  fiift  hole,  and  fo  putting  it  upward,  draw 
it  cut  again  at  lealt  fix  Inches  above,  and  then  if  ycu  pleafe,  you- may- 
put  in  another- above  that:  And  then  tie  the  two  ends  of  the  Tampins  or 
Rowels  together,  and  move  and  draw  them  to  and  fro  in  the  Skin/in  any 
ivife  not  forgetting,  both  before  ycu  put  them  in,  and  every  Day  after  they 
are  in,  to  anoint  them  well  with  Butter,  Hogs-greale,  or  Oil  de  Bay. 

pO^  Now  theie  be  other  Farriers,  which  in  that  they  are  opiniated 
that  thefe  long  Rowels,  or  Tampins  of  Hair  or  Silk,  do  make  both  a  double 
fore,  and  a  great  fear,  therefore  they  make  their  Rowels  of  round  pieces  of 
ftifF  Leather,  fuch  as  is  in  the  upper  part  of  an  old  Shooe,  with 
a  round  hole  in  the  mldft  accorc  ing  to  this  Form;  and  then 
doubling  it  when  they  put  it  in,  as  foon  as  it  is  within,  to 
fpread  it,  and  lay  it  flat  betweeft  the  Flefli  and  the  skin^  and, 

fo 


Of  Cure^  Ch^rf*t^uaf.  Lib.  II. 

fo  as  the  hole  of  the  Rowel  may  anfwer  juft  with  the  hole  that  is  made  in 
the  Horfe's  skin  y  and  then  once  in  two  or  three  days  to  cleanfe  the  Rowel, 
and  to  anoint  it,  and  fo  put  it  in  again. 

Other  Farriers  do  ufe  to  make  the  Rowel  of  Lanthorn-horn,  in  the  lame 
fafhion  as  is  made  of  Leather,  and  in  like  fort  to  uie  it.  But  for  mine  own 
p3rt,  1  have  ufcd  them  all,  and  truly  in  my  pra£lice  find  not  any  better 
than  another :  Only  the  Leather  or  the  Horn  is  fomewhat  more  cleanly, 
and  lefs  ofFenlive  to  the  Eye,  yet  they  ask  much  more  attendance. 

Now  if  you  do  Rowel  your  Horfe  for  any  fwelling,  then  you  (hall  ever 
put  in  your  long  Rowel  the  fame  way  that  the  Veins  run,  and  feldom  or 
never  crofs-wife,  and  the  m.ore  you  blow  the  skin  for  a  (welling,  fo  much 
the  better  it  is :  For  the  wind  is  it  which  only  occafioneth  Putrefaftion, 
and  makes  thefe  feftred  Humours  to  dilTolve,  and  diftil  down  from  the 
fecret  hollows  of  the  Joints  into  thele  open  places,  where  it  falleth  away 
in  Matter,  and  lo  the  Beafts  becomes  Cured. 

CHAP.  CLXXIX.     HoTP  togeU  Horfes  or  Colu. 

THere  is  to  be  obferved  in  the  gelding  of  Horfes,  Firft,  the  age.  Se- 
condly, the  Seafonof  the  Year:  And  laftly,  the  State  of  the  Moon. 
For  the  Age,  if  it  be  a  Colt,  you  may  geld  him  at  nine  days  old,  or  fifteen, 
if  his  ftones  be  come  down:  For  to  fpeak  the  truth,  the  fooner  that  you 
geld  him,  it  is  fo  much  the  better,  both  for  his  growth, fhape  jnd  courage: 
Altho'  fome  hold  opinion,  that  two  years  old  (hould  be  the  fooneft ;  but 
they  are  miftaken,  their  Realbns  are  weak  therein. 

Now  if  it  be  a  Horfe  that  you  would  geld,  then  there  is  no  fcruple  to 
be  made  of  his  Age:  For  it  is  without  any  queftion,  that  a  perle£l  Farrier 
may  geld  a  Horfe  without  danger  at  any  Age  whatfoever,  being  careful 
in  the  Cure. 

Now  for  the  feafon  of  the  Year,  the  beft  is  in  the  fpring,  betweeij 
Jpril  and  Mayy  or  in  the  beginning  ofjiwe  at  the  fartheft,  or  elfe  about 
the  Fall  of  the  Leaf,  which  is  the  latter  end  of  Sepumber. 

Now  for  the  State  of  the  Moon,  the  fittefl:  time  is  ever  when  the  Moon 
is  in  the  Wane  ^  as  touching  the  manner  of  Gelding  it  is  in  this  fort, 
whether  it  be  a  Foal,  Colt,  or  Horfe :  Firff,  you  (hall  cafl  him  either  up- 
on Straw,  or  upon  fome  Dunghill :  Then  take  the  Itone  between  your 
foremoft  Finger,  and  your  great  finger,  you  fhall  with  a  very  fine  Incifion 
Knife  flit  the  Cord,  fo  that  you  may  prefs  the  ftone  forth,  and  no  more  : 
Then  with  a  pair  of  fmall  Nippers,  m.ade  either  of  Steel,  Box- Wood,  or 
Brazil,  being  very  fmooth,  and  dap  the  ftrings  of  the  ftone  between 
them,  very  near  unto  the  fetting  on  of  the  ftone,  and  prefs  them  fo  hard, 
?hat  there  be  no  fiux  of  Blood  :  Then  with  a  thin  drawing  Cauterizing 
Iron  made  red  hot,  fear  away  the  ftone  5  then  take  a  hard  Plaifter  made  of 

RoiGn, 


Lib.  II.  Of  Cures  ChyrurgicaL  2  8p 

Rofin,  Wax,  and  wafht  Turpentine  well  molten  together,  and  with  your 
hot  Iron  melt  it  upon  the  head  of  the  firings:  Then  fear  the  firings,  and 
then  melt  more  of  the  Salve,  till  fuch  limes  as  you  have  laid  a  good 
thicknefs  of  the  Salve  upon  the  firings:  Then  loofe  the  Nippers,  and  as 
you  did  fo  with  that  fione,  fo  do  with  the  other  alio :  Then  fill  the  two 
flits  of  the  Cod  with  white  Salt,  and  anoint  all  the  outfides  of  the  Cod 
and  all  over  the  Horfe's  belly  and  thighs  with  Hog's  greafe  clean  rend* 
red,  and  fo  let  him  rife  :  And  keep  him  either  in  fome  very  warm  Stable 
or  othervvife  in  fome  very  warm  Pafture,  where  he  may  walk  up  and 
down  i  for  there  is  nothing  better  for  a  Horle  in  this  cafe,  thin  moderate 
Exercife. 

Now,  if  after  thegcldirg  you  do  percieve  that  his  Cod  and  flieath 
doth  fwell  in  any  extraordinary  Fafhion,  then  you  (hall  chafe  him  up  and 
down,  and  make  him  trot  an  hour  in  a  Day,  and  it  will  foon  recover  him 
and  make  him  found  without  any  impediment. 

CHAP.  CLXXX.     0/  the  makhig  of  Curtails^  or  cuttivg  of  the 

Tails  of  Horjes. 

THE  Curtailing cf  Horfes  is  ufed  in  no  Nation  whatfoever,  fo  much 
as  in  this  Kingdom  cf  ours,  by  realon  of  much  Carriage,  and  heavy- 
Burthens  which  our  Horfes  continually  are  exercifed  and  employed  withal 
and  the  rather,  fince  we  are  firongly  Opinioned,  that  the  taking  away  of 
thofe  joints  doth  make  the  Horfe's  Chin  or  Back  a  great  deal  fironger 
and  more  able  to  fupport  a  Burthen,  as  in  truth  it  doth,  and  we  daily 
find  it  by  continual  Experience. 

Now  for  the  manner  of  Curtailing  of  Horfes,  it  is  in  this  fort :  Firft 
you  Ihall  with  your  Finger  and  your  Thumb  grope  till  you  find  the  third 
joint  from  the  letting  on  of  the  Horfe's  Tail,  and  having  found  it,  raffe 
up  ail  the  Hair  and  turn  it  backward:  Then  taking  a  very  fmall  firong 
Cord,  wrap  it  about  that  joint,  and  pull  it  both  with  your  own  firength 
and  another  Man's,  fo  ftrait  as  you  can  poffible  pull  it:  Then  wrap  it 
about  again,  and  draw  it  as  firalt  or  firaiter  again ;  and  thus  do  thre&  or 
four  times  about  the  Tail,  with  all  the  poUible  firairnefs  that  may  be;  and 
then  make  fa  ft  the  ends  of  the  Cord :  Then  take  a  piece  of  Wood,  w'hofe 
end  is  fmooth  and  even,  of  juft  height  with  the  firunt  of  the  Horfe's  Tail 
and  fetting  it  between  the  Horfe's  hinder  Legs,  after  you  have  tramelled 
all  his  four  Legs,  in  fuch  fort  that  he  can  no  ways  ftir,  then  lay  his  Tail 
thereupon,  and  taking  a  main  ftrong  fharp  Knife  made  for  the  purpofe 
fet  the  edge  thereof  fo  near  as  you  can  guefs  it,  between  the  fourth  and 
fifth  joint,  and  then  with  a  great  Smith's  Hammer,  firiking  upon  the 
back  of  the  Knife,  cut  the  Tail  afunder :  Then  if  you  fee  any  blood  to 
ifTue  forth ;  you  (hall  know  that  the  Cord  is  not  firait  enough,  and  there- 

P  P  fore 


Of  Cures   ChyYurgicaL  Lib   IL 

lore  you  mutt  draw  it  ftraicer,  but  if  no  blood  ioliow,  then  it  is  well 
bound :  This  done,  you  (hall  take  a  red  hot  burning  Iron,  made 
round  "after  this  fafhion,  of  the  full  compafs  of  the  Flefh  of  the 
Horfe's  TaiL  that  the  Bone  of  the  Tail  may  go  thro'  the  hole,  and 
with  it  you  (hall  fear  the  Flefh  till  you  have  mortified  it-,  and  in 
the  fearing  you  (hall  plainly  fee  the  ends  of  the  Veins  itart  out 
like  pap  heads  ^  but  you  fhall  ffill  continue  fearing  them,  until  you  fee 
all  to  be  molt  fmooth,  plain,  and  hard,  fo  that  the  blood  cannot  break 
thro'  the  burning:  Then  may  you  boldly  unloofe  the  Cord,  and  after  two 
or  three  Days,  that  you  perceive  the  Sore  begin  to  rot,  you  fhall  not 
iTiifs  to  anoint  it  with  frefh  Butter,  or  elfe  with  Hogs-greafe  and  Turpen- 
tine, until  it  be  whole. 

CHAP.  CLXXXl.     To  make  a  white  Star  in  avy  part  of  a  Horfe. 

IF  you  will  at  any  time  make  a  white  Star,  either  in  your  Horfe's  fore- 
head, or  in  any  other  part  of  his  Body,  you  fhall  according  to  the 
Opinion  of  the  moft  ancient  Fariers,  Take  a  Tile  ftore,  and  at  er  you 
have  bijrned  it,  beat  it  into  fine  Powder :  HJ^  Then  take  Lilly  Rcots^ 
Dafie  Roots,  White  brier  Roots,  of  each  a  like  quantity,  ard  having  dried 
them,  beat  them  alfb  into  fine  Powder,  and  mix  them  with  the  firfl" : 
Then  with  a  Razor  fhave  that  part  of  your  Korfe  where  you  would  have 
your  Star  j  and  then  with  this  Powder  rub  it  fo  vehemently,  that  you 
Icarce  leave  any  skin  on  ,:  then  take  a  good  quantity  of  Honey-iuckle 
Flowers,  and  a  like  quantity  of  Honey,  and  the  Water  wherein  a  Mole 
hath  been  fodden,  and  then  diftil  them  into  a  Water,  and  with  that  Wa- 
ter wafh  the  Sore  place  for  the  fpace  of  three  Days  together,  and  ke&p 
the  Wind  from  it,  and  you  fliall  prefently  fee  the  white  Hairs  to  grow  5 
for  this  Receipt  hath  been  often  very  well  approved. 

There  be  other  Farriers,  which  take  a  Crab,  and  roaft  it,  and  being  fiery- 
hot,  bind  it  to  that  part  which  you  would  have  white,  and  it  will  fcald 
away  the  old  Hair,  and  the  next  Hair  that  groweth  will  be  white.  Other 
Farriers  ufe,  after  they  have  fhaved  the  place  to  take  the  ji.ice  of  .fharp 
Onions,  or  Leeks,  and  to  bathe  the  place  very  much  therewith :  Then 
take  Barley-Bread,  as  fire  hot  as  it  cometh  from  the  Oven,  and  clap  it  to 
the  fhaved  place,  fulFering  it  to  lie  fo  till  it  be  cold  ^  and  then  after  anoint 
it  with  Honey,  and  the  white  Hair  will  come.  Other  Farriers  ufe  to  a- 
noint  the  fhaven  place  with  the  Greafe  of  a  Moldy- warp  fodden,  and  that 
will  bring  the  white  Hairs.  Other  Farriers  ufe  after  they  have  fhaved  it, 
to  rub  the  place  well  with  Salt,  and  then  twice  every  Day  for  a  fortnight, 
to  wafh  it  with  the  broth  wherein  a  Mpldy-warp  and  feme  Swine's  greafe 
hath  been  fodden. 

Other 


Lib.  II.  *  Of  Cures  ChyrurgicaL  2qi 

Other  Farriers  ufe  to  boil  a  Moldy-warp  in  Salt-Water  for  three  Days 
together,  or  elfe  with  ftrong  Lee,  and  ever  as  one  Liquor  confumeth,  to 
fupply  it  with  another  ^  then  with  this  Decoflion  being  warm,  anoint  the 
fhaved  place,  and  it  will  bring  white  Hairs  fuddenly. 

Other  Farriers  take  the  Gall  of  a  Goat,  and  rub  the  ftiaved  place  there- 
with, and  it  will  bring  white  Hairs  alio. 

Other  Farriers  take  Sheep's  Milk,  and  boil  it,  and  in  that  wet  a  Linnen 
Cloth,  and  being  very  hot,  lay  it  to,  renewing  it  until  you  may  rub  off  the 
Hair  with  your  Finger ;  this  done,  apply  the  Milk  to  it  twice  a  Day  luke- 
warm, till  the  Hair  do  come  again,  which  without  all  queftion  wilibe 
white. 

Other  Farriers  take  the  Roots  of  wild  Cucumbers,  and  twice  as  much 
Nitrum  mingled  with  Oil  and  Honey  5  or  elle  add  to  your  Cucumbers 
Sal  Nitrum  beated,  and  Honey,  and  anoint  the  fhaven  place  therewith, 
and  it  will  bring  white  Hairs. 

Other  Farriers  ufe  to  take  a  piece  of  a  Brick-bat,  and  with  it  gently  to 
rub  and  chafe  the  Place,  till  by  the  continuance  thereof,  you  have  rubbed 
away  both  the  Hair  and  the  Skin,  fo  broad  as  you  would  have  the  Star, 
and  then  after  to  anoint  it  with  Honey,  until  the  Hair  come  again  :  Or  elf^ 
to  roaft  a  Colewart-ftalk  like  a  warden,  or  an  Egg,  until  it  be  ftone  hard  j 
and  then  as  they  come  hot  out  of  the  fire,  to  clap  either  of  them  to  the 
Horfe's  forehead,  and  it  will  fcald  oiF  the  Hair,  then  toanoint  it  with  Honey 
till  the  Hair  come  again. 

Now  to  conclude,  and  to  fhew  you  the  moft  perfe£l  and  abfolute  Ex- 
periment, which  I  have  ever  found  to  be  moft  infallible,  and  it  is  thus : 
You  (hall  take  a  very  fine,  fharp,  long  Bodkin,  made  for  the  fame  pur- 
pofe,  and  thruft  it  up  betwixt  the  Skin  and  the  Bone  upwards,  fo  long  as 
you  would  have  the  Star;  and  in  thrufting  it  up,  you  fhall  hollow  the 
Skin  from  the  Bone,  the  bignefs  that  you  would  have  the  Star ;  this  done 
you  (hall  take  a  piece  of  Lead,  made  in  the  true  (hape  of  your  Bodkin* 
and  drawing  out  the  Bodkin,  thruft  in  the  Lead  into  the  fame  holes  5  then 
you  (liall  thruft  the  Bodkin  crofs-wife  the  forehead  underneath  the  Lead  j 
and  then  thrufting  in  fuch  another  piece  of  Lead,  you  fhall  fee  it  in  the 
Horfe's  Face  to  prefent  this  Figure  ^  which  being  done,  you  (hall  take  a 
very  ftrong  packthred,  and  putting  it  underneath  all  the  four  ends  of  the 
Leads,  and  drawing  it  with  all  ftraitnefs,  you  (hall  gather  all  the  hollow 
skin  together  on  a  purfe,  folding  the  packthred  oft  and  oft  about,  and  ftill 
llraiter  and  ftraiter,  fo  that  you  (hall  fee  it  then  to  prefent  unto  you  this 
Figure :  This  done,  you  (hall  let  it  reft  at  leaft  the  fpace  of  eight  and  forty 
Hours,  in  which  time  the  Skin  will  be,  as  it  were,  mortified :  Then  may 
you  unloofe  the  packthred,  and  draw  forth  the  leaden  pins,  and  with 
your  ^land  clofe  the  hollow  Skin  to  the  Forehead  hard  again :  And  (hortly 

P  P  2  after 


Of  Cures  Chyrurgical. 


Lib.  [I. 


after  you  Ihall  fee  the  Hair  to  fall  away,  and  the  next 
Hair  which  cometh  to  be  white  ^and  this  Experiment  is 
moft  infallible. 

Now  there  be  fome  other  Farriers,  which  will  not 
put  in  pins,  nor  ufe  any  psckthred,  but  only  will  flit 
the  forehead,  and  open  the  Skin  on  both  fides,  and  then 
put  in  either  a  Horn  or  a  plate  of  Lead  as  big  as  iheSrar, 
and  lb  let  it  remain  till  the  Skin  ror :  Then  take  out  the 
Horn  or  Lead  and  anoint  the  place  with  Honey,  and 
the  Water  of  Mallows  fod,  and  it  will  bring  white 
Hair-,  And  furely  this  Experiment  alfo  is  moft  Infalli- 
ble ^  but  it  maketh  a  loul  Sore,  and  is  fomewhat  long 
in  bringing  this  Virtue  to  effeft. 


Again,  I  have  feen  a  white  Star  alfo  made  by  taken 
the  guts  of  a  Hen,  or  Pullet,  and  clapping  them  hot 
as  they  come  out  of  the  Belly  to  the  Horle's  Face, 
having  in  readinefs  Ibme  hollow  round  thing  made  for 
the  fame  purpofe,  to  keep  the  Guts  together  upon 
the  Hotfe's  Face. 


CHAP.    CLXXXIL     Horn  to  7?iah  a  bhck  Star^  cr  white  Hair  bhch 

IF  at  any  time  you  fhould  have  a  defire  to  make  upon  a  white  Horfe  a 
black  Star,  you  (hall  take  a  fcruple  of  Ink,  and  four  fcruples  of  the 
Wood  of  Oliander  beaten  to  Powder,  incorporate  this  in  as  much  Sheeps 
Suet  as  will  well  fuffice,  and  then  anoint  the  place  therewith,  and  it  will, 
no  doubt,  make  any  white  Hair  black. 

Other  old  Farriers  take  the  Deco£lion  of  Fern  Roots,  and  Sage  fod  in 
Lee,  and  wafh  the  place  therewith,  and  it  will  breed  black  Hair:  But  you 
muft  wafh  the  place  very  oft  therewith. 

1^  Other  Farriers  ufe  to  take  the  ruft  of  Iron,  Galls  and  Vitriol,  and 
ftamp  them  with  Oil:  Or  elfe  take  Souter's  Ink,  Gall,  and  Ruft,  and 
heat  them  well  together,  and  then  anoint  the  place  therewith,  and  it  will 
turn  any  white  Hair  to  black. 

CHAP.     CLXXXIII.     To  male  a  red  Star  in  a  Horfe's  Face. 

IF  you  defire  to  make  in  your  Horfe's  Face,  or  any  other  part,  a  red  Star, 
you  fhall  take  of  Aqua  fortis  one  ounce,  of  Aqua  vitae  a  pennyworth, 

of 


Lib.  II.  Of  Cures  ChyrurgicaL 

of  Silver  to  the  value  ot  eighteen  pence:  Put  them  into  a  Glals,  and  heat 
them  well  therein,  and  then  anoint  the  place  very  well  therewith,  and  it 
will  immediately  turn  the  Hair  to  be  of  a  perfe£l  red  colour,  only  it  will 
endure  no  longer  than  till  the  cafting  ofFthe  Hair :  And  therefore,  at  every 
fuch  time  you  mud  renew  the  Hair  again,  if  you  would  have  the  Star  to 
continue. 

CHAP.  CLXXXI V.  How  to  make  Hair  come  veryfoon,  very  thick,  and 

very  lovg, 

XS^W^  yon  would  have  Hair  to  come  very  foon  in  any  bare  place,  or  to 
i  grow  thick  where  it  is  thin,  or  longer  where  it  is  fhort,  you  fhall 
take  (according  to  the  Opinion  of  the  molt  ancient  Farriers)  the  Urine  of 
a  young  Boy,  and  with  it  at  firft  wa(h  the  place :  After  that  take  Lee 
made  of  the  unflack'd  Lime,  Cerule,  and  Litharge,  and  with  it  wafh  the 
Hair  oft,  and  it  will  make  it  come  foon,  long,  and  thick. 

Other  Farriers  ufe  to  wafh  the  place  with  Water,  wherein  the  Roots  of 
Alth^a  have  been  fod  ^  then  after  dry  it  gently  with  your  hand  and  it  will 
increafe  Hair  much.  Other  Farriers  ufe  to  waHi  the  place  with  Oil 
mingled  with  the  Afhes  of  Nut-fhells  burnt,  or  elfe  Snail  fhells  burnt,  and 
it  will  increafe  Hair  alfo.  Other  Farriers  take  Agrimony  pounded  with 
Goat's  Milk,  and  with  it  anoint  the  place,  or  elfe  Oil  wherein  a  Moldy- 
warp  haih  been  boiled,  and  anoint  the  place  wiih  either  ot  them,  and  it 
will  increafe  Hair  very  much.  Other  Farriers  take  the  Dung  of  Goats, 
Alom,  Honey,  and  the  blood  of  a  Swine.-  Mingle  them  all  together,  and 
ftir  them  till  they  be  ready  to  boil,  and  being  hot,  rub  the  bare  place 
therewith.  Other  ancient  Farriers  take  Ne'ttle-feed  bruiled  with  Honey, 
Water  and  Salt,  and  then  rub  the  place  therewith.  Other  Farriers  take 
the  root  of  a  white  Lilly,  beating  and  fod  in  Oil,  and  anoint  the  pl^ce 
therewith.  Others  take  the  juice  of  a  long  Onion,  or  elfe  the  juice  of 
Radilhes,  and  anoint  the  place  therewith.  Others  take  Tar,  Oil  Olive, 
and  Honey  boiled  together,  and  with  it  anoint  the  bare  place.  Others 
take  the  Soot  of  a  Cauldron  mixed  with  Honey  and  Oil,  and  anoint  the 
place  therewith. 

Xj"  There  be  other  ancient  Farriers  which  u(e  this,  and  it  is  the  beft 
of  all :  They  take  green  Wall-nut-fhells,  and  burn  them  to  Powder,  and 
then  mix  it  with  Honey,  Oil  and  Wine,  and  anoint  the  place  therewith^ 
and  it  will  encreale  Hair  wonderfully,  and  very  loon. 

'chap.  'CLXXXV.     To  make  Hairfmcoth,  fiick^  aitifoft.        { 

IF  you  will  make  your  Horle's  Coat  to  be  Imooth,  flick,  fofr,  and 
ihining,  you  fhall,  with  fufficient  ftore  of  Cloth,  keep  him  warm  at 
the  Heart,  for  the  lealt  inward  cold  will  make  the  Hair  (tare:  Then  you- 
ih^ll  make  him  fweat  often,  for  that  will  raife  upi  the  duft  and  filth,  which 

makes 


Of  Cures  ChyrurgkaL Lib.  H. 

"makes  his  CoaTfoul  and  hard ;  then  you  fnall,  when  the  Horfe  is  in  his 
greatelt  fweat,  with  an  old  Sword-blade,  turning  the  edge  towards  his 
Hair,  fcrape,  or  as  it  were  curry  away  all  the  white  foam,  fweat,  and 
filth,'  which  (hall  be  raifed  up,  and  that  will  lay  his  Coat  even  and  make 
it  fmooth  :  And  laftly,  you  (hall  when  you  let  him  Blood,  rub  him  all 
over  with  his  own  Blood,  and  fo  let  it  remain  two  or  three  Days,  and 
then  curry  and  drefs  him  well,  and  this  will  make  his  Coat  fhine  like  glafs- 

CH  A  P.  CLXXXVI.  How  to  tale  off  Hair  majty  part  of  a  Hotfe. 

IF  you  will  at  any  time  take  ofF  the  Hair  from  any  part  of  a  Horfe  yoa 
fhall  diflblve  in  Water  (according  to  the  Opinion  of  the  moft  ancient 
Farriers)  eight  ounces  of  unilack'd  Lime,  and  then  boil  it  till  a  quarter 
be  confumed,  then  add  to  it  an  Ounce  of  Orpimenr,  and  then  lay  a  Plaiiter 
thereof  to  any  part  of  the  Horfe,  and  it  will  in  few  hours  bring  all  the 
Hair  away. 

There  be  other  ancient  Farriers  which  boil  in  running  Water,  Ruft  and 
Orpiment,  and  with  it,  being  very  hot,  wafh  the  place,  and  it  will  foon 
bring  the  Hair  away. 

CHAP.  CLXXXVII.     Hoip  to  cafl  and  overthrow  a  Horfe. 

WHenfoever  you  intend  to  caft  or  overthrow  your  Horfe,  after 
you  have  brought  him  into  a  convenient  place,  as  namely, 
either  upon  lome  green  fwarth,  or  upon  fome  Dunghill,  or  in  fome  Barn 
upon  good  ftore  of  foft  ftraw,  you  fhall  take  and  double  a  long  rope, 
and  caft  a  knot  a  yard  from  the  bought-,  then  put  the  bought  about 
his  Neck,  and  the  double  rope  betwixt  his  fore-Legs,  and  about  his 
hinder  Patterns,  underneath  his  Fetlock,  then  put  the  ends  of  the  Rope 
under  the  bought  of  his  Neck,  and  draw  them  quickly,  and  they  will 
overthrow  him,  then  make  the  ends  faft,  and  hold  down  his  head,  under 
which  always  you  muft  be  fure  to  have  good  ftore  of  ftraw.  Now  if  you 
would  at  any  time,  either  brand  your  Horfe  on  the  Buttock,  or  do  any 
thing  about  his  hinder  Legs,  that  he  may  not  ftrike,  take  up  his  contrary 
fore-Leg,  and  when  you  do  brand  your  Horfe,  fee  that  the  Iron  be  red  hor, 
and  that  the  Hair  be  both  fear'd  quite  away,  and  the  fiefti  fcorched  in 
every  place  before  you  let  him  go,  and  fo  you  fhall  be  furelofe  no  Labour. 

CHAP.  CLXXXVIir.     Horn  to  htow  the  Age  of  an  Horfe, 

THE  Age  of  every  Horfe  is  known,  either  by  his  Teeth,  by  his  Hoofs, 
or  by  his  Tail. 
It  is  known  by  his  Teeth :  At  two  years  old  he  changeth  the  four  fore- 
moft  Teeth  in  his  Head,  at  three  years  old  he  changeth  the  Teeth  next  unto 
them,  and  leave  no  more  apparent  foals  Teeth  but  two  of  each  fide,  above 
and  below :  At  four  years  old  he  changeth  the  Teeth  next  unto  them,  and 

leaveth 


Lib.  II.  Of  Cures  Chymrgical,  2oe 

leaveth  no  more  foals  Teeth  but  one  on  each  lide  both  above  and  below- 
at  five  years  old  he  hath  never  a  foals  Tooth  before,  but  then  he  changeth 
his  Tulhes  on  each  fide  :  At  fix  years  old  he  putteth  up  his  Tuflies,  near 
about  which  you  fhall  fee  apparently  growing  a  little  Circle  of  new  and 
young  Flefli  \  befides,  the  Tufh  will  be  white,  fmall,  fhort,  and  fliarp  :  At 
feven  years  old,  the  two  outmoft  Teeth  of  his  neather  Chap  on  both  fides 
will  be  hollow,  with  a  little  black  fpeck  in  them,  and  at  eight  years  old, 
then  all  his  Teeth  will  be  full,  fmooth,  and  plain,  the  black  fpeck  being 
clean  gone,  and  his  Tuilies  will  be  fomewhat  yellow,  without  any  Circles 
of  young  Flefh:  At  ni'ne  years  old,  his  foremoft  Teeth  will  be  very  long, 
broad,  yellow,  and  foul,  and  his  Tufhes  will  be  blunt :  And  ten  years  old' 
in  the  infide  of  his  upper  Tufhes  will  be  no  holes  at  all  to  be  felt  with 
your  Fingers  ends,  which  till  that  Age  you  (hall  ever  moft  perfectly  feel  j 
befides  the  Temples  of  his  Head  will  begin  to  be  hollow  and  crooked  • 
At  eleven  years  of  Age  his  Teeth  will  be  exceeding  long,  very  yellow] 
black,  and  foul,  only  he  will  cut  even,  and  his  Teeth  will  ftand  direOity 
opponte  one  againft  another:  At  Twelve  years  old  his  Teeth  will  be  long, 
yellow,  black,  and  foul,  but  then  his  upper  Teeth  will  over-reach  and  hang 
over  his  neather  Teeth:  At  thirteen  years  his  Tuflies  will  be  worn  dole 
to  his  Chap,  if  he  be  a  much  ridden  horfe,  otherwife  they  will  be  black, 
foul,  and  long,  like  the  fangs  of  a  Boar. 

If  a  Horfe's  Hoofs  be  rugged,  and  as  it  were  feamed,  one  feam  over  ano- 
ther j  if  they  be  dry,  full,  and  cruity,  it  is  a  fign  of  a  very  old  Age  ^  as  on 
the  contrary  parr,  a  fmooth,  moilf,  hollow,  and  well  founding  Hoof  is  a 
fign  of  young  years. 

If  you  take  your  Horfe  with  your  Finger  and  your  Thumb  by  the  frern 
of  the  Tail,  dole  at  the  fetting  on  by  his  Buttock,  and  feeling  there  hard; 
if  you  feel  betwixt  your  Finger  and  your  Thumb  of  each  fidi  his  Tail  a 
ioint  ftick  out  more  than  any  other  joint,  by  the  bignefs  of  a  hazel  Nut, 
'then  you  may  prefume,  the  Horfe  is  under  ten  years  old  5  but  if  his  joints 
be  all  plain,  and  no  fuch  thing  to  be  fdt,  then  he  is  above  ten,  and  at 
lealt  thirteen-  If  a  Horfe's  Eyes  be  round,  full,  and  (Parting  from  his 
Head,  if  the  pits  over  his  Eyes  be  filled,  fmooth,  and  even  with  his  Tem- 
ples, and  wrinkles  either  about  his  brow  or  under  his  Eyes,  then  the  Horfe 
is  young:  If  otherwife  you  fee  the  contrary  CharaQers,  it  is  a  Sign  of 
Old  Age.  If  you  take  up  a  Horfe's  Skin  on  any  part  of  his  Body,  betwixt 
your  Finger  and  your  Thumb,  and  pluck  it  from  the  tleOi,  then  letting  it  ^ 

go  again,  if  it  faddenly  return  to  the  place  from  whence  it  came,  and  be 
fmooth  and  plain  without  wrinkle,  then  the  Horfe  is  young,  and  full  of 
Ihength  ^  but  if  being  pulled  up,  it  ftand  and  not  return  to  his  former 
place,  then  be  affured  he  is  very  old,  and  exceeding  wafted. 

Laflly,  If  a  Horfe  that  is  of  any  dark  colour,  (hall  grow  griffel  only  about 
the  Eye-brows,  or  underneath  his  Mane,  it  is  then  an  infallible  Sign  of  moft 
extreme  old  age ;  And  thus  much  touching  a  Horfe's  age.  CHAP. ' 


2p6  Of  Cures  ChyrurgicaL Lib.  IL 

CHAP.  CLXXXIX.    How  to  fnah  an  old  Hovfefeem  yoiuig, 

TAke  a  fmall  crooked  Iron,  no  bigger  than  a  Wheat-Corn,  and  having 
made  it  red  hot,  burn  a  little  black  hole  in  the  tops  of  the  two  utmoit 
Teeth  of  each  iide  the  neather  Chap  before,  next  to  the  Tufhes,  and  then 
with  an  Awl  blade  prick  if,  and  make  the  Shell  fine  and  thin ;  then  with 
a  fharp  Scraping-Iron,  make  all  his  Teeth  white  and  clean :  This  done, 
take  a  fine  Lancer,  and  above  the  hollows  of  the  Horfe's  Eyes  which  are 
fhrunk  down,  make  a  little  hole  only  but  thro'  the  Skin,  and  then  raifing 
it  up,  put  in  a  Quill  that  is  very  fmall,  as  the  Quil  of  a  Raven,  or  fuch 
like:  And  then  blow  the  Skin  full  of  Wind,  till  all  the  hollownefs  be 
filled  up,  and  then  take  out  the  Quill,  and  lay  your  Finger  a  little  while 
on  the  hole,  and  the  Wind  will  ftay  in,  and  the  Horfe's  Countenance  will 
be  as  if  he  were  but  fix  years  old  at  the  molt. 

CHAP.  CXC.  How  to  make  a  Hovfe  that  he  JJ} Jill  not  neigh  either  in  company ^ 

or  when  he  is  ridden. 

IF  either  when  you  are  in  Service  in  the  Wars,  and  would  not  be  difco- 
vered,  or  vi-hen  upon  any  other  occafion,  you  would  not  have  your 
Horfes  to  neigh,  or  make  a  noife,  you  fhill  take  a  lift  of  woollen  Cloth, 
and  tie  it  fait  in  many  folds  about  the  midftof  your  Horfe's  Tongue ^  and 
believe  it,  fo  long  as  the  Tongue  is  fo  tied,  fo  long  the  Horfe  can  hy  no 
means  neigh,  or  make  any  extraordinary  noife  with  his  voice,  as  has  been 
often  tried  and  approved  of. 

Chap.  CXCl.  How  to  make  a  Hjrfe  exceeding  quick  and  nimble  of  the  Spur. 

IF  your  Horfe  be  either  dull  of  the  Spur  thro'  his  natural  inclination  or 
thro'  tiring,  or  any  other  Accident,  you  fliall  firft  fhave  him  the 
breadth  of  a  Saucer  on  both  fides,  juft  in  the  Spurring-place,  on  both  fides 
the  Vein,  then  with  a  Lancet  make  fix  IfTues  or  fmall  Orifices  on  both 
fides  i  then  raifing  the  Skin  from  the  Flefh,  you  fliall  put  into  the  holes  a 
pretty  quantity  of  burnt  Salt,  which  will  make  the  Sore  to  rankle. 

In  this  fort  you  (hall  keep  it  three  Days,  and  by  no  means  ride  the  Horfej 
the  third  Day  being  ended,  you  (hall  fet  a  Child  on  his  Back  with  Spurs, 
and  make  him  fpur  the  Horfe  in  the  Sore  place,  which  done,  you  (hall 
wafh  the  place  with  Pifs,  Salt,  and  Nettles  fodden  well  together,  and  it 
will  make  his  Sides  fmarc  fo  extremely,  that  he  will  never  abide  the  Spur 
after. 

Now  you  Ihall  let  him  ftand  after  his  wafhlng  three  Days  more  and 
then  take  half  a  pint  of  Honey,  and  with  it  anoint  his  Sides  once  a  Day 
till  they  be  whole.  Alfo  rub  his  Sides  with  the  Powder  of  Glafs,  and 
it  will  do  the  like.  r-xin  % 

C  H  1  n. 


Lib  II.  Of  Cures   ChyrurgicaL  2pj 

CHAP.   CXCII.  How  to  make  a  Horfe  that  tiret,  or  it  refiifff  to  go 

forward, 

IF  your  Horfe,  (as  it  is  the  common  nature  cS Jades)  through  thenaugh- 
tinefs  of  his  Nature,  or  dulnefs  of  Spirit,  be  either  fb  reftiff  or  fo  tired, 
that  he  will  not  go  forward  a  focr,  but  ftandeth  fiock  ftill,  you  fhall  then 
make  a  running  Suickle  of  a  good  fmall  Cord,  and  put  it  about  his  Cods 
and  Stones,  in  fuch  fort  that  it  may  no;  flip:  Then  you  ihal!  draw  the  reft 
of  the  Cord  between  the  Girths  and  the  Horfe's  Body,  and  bringing  it  up 
juft  between  the  Horfe's  fore-Leg«,  befure  to  hold  the  end  of  the  Cord  in 
your  Hand  as  you  fit  in  the  Saddle,  then  ride  the  Horfe  forward,  and  when 
be  beginneth  to  grow  reftiff  or  to  ftand  fiill,  then  pluck  the  Cord  and 
cramp  him  by  the  Stones,  and  you  frail  fee  that  immediately  he  will  go 
forward.  And  in  this  manner  yoiT  (hai:  i:"j  him  for  at  leaft  a  Fortnight  to- 
gether, and  it  will  clean  take  away  that  evil  Qiiality. 

CHAP.   CXCni.  Other  mofi  excellent  and  appro'ved  wap  to  preferve  a  Horfe 
from  tinng^  never  difclojed  till  now. 

IF  your  Hr)rfe,either  through  violence  ofLabour,diftemperatureof  Body^ 
or  naughtinefs  of  Nature,  happen  to  tire  under  you,  or  Travel  not  with 
that  Spirit  you  defire,  then  when  you  come  to  a  baiting-place  alight,  and 
fet  up  your  Horfe  warm,  but  do  not  walk  him  :  Then  after  he  hath  been 
well  rubb'd,  take  a  quart  of  ftrorg  Ale,  and  put  thereto  half  an  Ounce  of 
the  fine  ferc'd  Powder  of  Eiicampane,  and  brew  them  together,  then  give 
it  the  Horfe  with  an  Horn  ;  which  done,  tie  his  Head  to  the  Rack,  for  you 
need  not  care  for  Provender  till  Night,  at  which  time  provender  him  well, 
and  in  the  Morning  give  him  Oats  or  Bread,  or  both,  in  plentiful  manner, 
and  being  ready  to  lake  his  Back,  give  him  the  former  quantity  of  Ale  and 
Eiicampane  as  aforefaid  ;  and  doubtlefs  you  fhall  find  him  to  Travel  with 
great  Courage  and  Spirit,  as  hath  been  approved.  Alfo,  if  you  take  a 
bunch  of  Penny-royal,  and  tie  it  to  the  Mouth  of  your  Bit  or  Snaffle,  you 
fhall  find  it  very  comfortable,  and  it  will  caufe  your  Horfe  to  travel  luflily. 
XI"  Again,  If  you  take  of  your  beff  Tobacco,  and  dry  it  in  the  Sun  in  a 
Giafsclofe  ftopt,  then  pound  it  very  fmall  and  mix  it  with  an  equal  quan- 
tity of  Cockle  fhells,  then  with  the  Oil  of  Dill  and  the  Oil  of  Cloves  make 
the  Powder  into  a  Pafte,  then  make  pretty  round  Balls  thereof  as  big  as 
Wall-nuts,  and  dry  them  in  the  Shadow  in  the  Dog-days,  then  keep  them 
clofe  in  a  Gally-por,  and  give  them  as  Pills  in  the  time  of  Neceffiry  ^  that 
is  to  fay,  a  Ball  at  a  time,  whenibever  your  Horfe  fhall  fail  in  Travel  i 
And  this  doth  not  only  help  tiring,  but  alfo  takes  away  any  Cold  what- 
foever. 


gpg  Of  Cures  ChfruYgical.     Lib.  II 

|3»  Laftly,  If  your  Horfe  notwichrtanding  for  all  this,  do  happen  at  any 
time  to  tire,  then  prefently  take  otF  his  Saddle,  and  with  the  Herb  Arfrnart 
rub  his  Back  all  over  very  hard,  then  laying  Arlmart  under  the  Saddle,  fo 
ride  him  gently  at  firft,  and  if  there  be  any  Life  in  him,  it  will  make  him 
go,  af  it  hath  been  made  proof  of. 

CHAP.  CXCIV.  How  to  maks  a  Horfe  to  follow  his  Maf^er,  and  find  him  outy 
and  challenge  htm  amongfi  never  jo  many  People. 

IF  you  will  have  your  Horfe  to  have  fuch  a  violent  Love  towards  you, 
that  he  (hall  not  only  follow  you  up  and  down,  but  alfo  labour  to  fird 
you  out,  and  own  you  as  foon  as  be  hath  found  you  :  You  (IkII  then  rake 
a  pound  of  Oat-meal,  and  put  thereto  a  quarter  of  a  Pound  of  Honey,  and 
half  a  pound  of  Lunarce,  and  then  make  a  Cake  thereof,  and  put  ic  in 
your  Bofora  next  unto  your  naked  Skin  :  Then  run  or  labour  your  fclf  up 
and  down  until  you  fweat,  then  rub  all  your  Sweat  upon  your  C-^ke;  this 
done  keep  your  Horfe  fafting  a  Day  and  a  Night,  and  then  give  him  the 
Cake  to  eat,  which  as  foon  as  he  hath  eaten,  you  (hall  turn  him  loofe,  and 
he  will  not  only  moft  eagerly  follow  yon,  but  alfo  hunt  and  fcek  you  out 
when  he  hath  loft  or  doth  mifs  you ;  and  though  you  be  environed  with  ne- 
ver  fo  many,  yet  he  wiU  find  you  out,  and  know  you,  and  you  (hall  not 
fail,  that  every  time  he  cometh  unto  you,  you  (hall  fpit  in  his  Mouth,  and 
anoint  his  Tongue  with  your  Spittle :  And  thus  doing,  he  will  never  for- 
fake  you. 

CHAP.  CXCV.  The  l^ature  and  ffscial  ^alities  of  all  the  Simples  that  are 
fpohn  of  in  this  whole  IVork,  Jet  down  in  the  manner  of  Jlfhakt. 

A 

ABrotanum,  which  we  call  in  Engli(h  Southern- wood,  is  hot  and  dry  in 
the  third  Degree,  and  openeth  the  Pipes  of  the  Body,  and  is  good 
for  (hors  Wind. 

Abjinthium^  which  we  call  Worm^wood,  is  hot  in  the  firft  Degree,  and 
dry  in  the  fecond  ;  it  cleanfeth  and  bindeth,  and  is  good  for  the  Stomach. 

AcetOf  which  we  call  Vinegar,  efpecially  if  it  be  of  Wine,  is  cold  and 
piercing,  to  wit,  cold  in  the  firft  and  dry  in  the  third  Degree. 

Agaricum,  is  hot  in  the  firft,  and  dry  in  the  fecond  Degree ;  it  expelleth 
Humour,  purgeth  all  Flegm  and  Cboler,  and  is  good  for  the  Liver  and 
Kidneys. 

AlUHntt  which  we  call  Garlick,  is  hot  and  dry  in  the  fourth  Degree ;  it 
drawetb,  openeth  and  expelleth  all  evil  Humours. 

Agrecumj  which  we  call  Creffes,  is  hot  and  dry  in  the  fourth  Degree; 
it  burnetb,  draweth,  and  diffolvetb,  and  is  exceeding  good  for  Scurf,  or 
wild  Scabs,  or  for  the  Lungs. 

Agripay 


Lib.  II.  Of  Cures  Chyrurgical.  2pp 

Agnfat  is  a  known  Unguent  that  is  good  againft  all  Tumours. 

Altinti  called  commonly  Roch-Allum,  is  hoc  and  dry  in  the  third  De- 
gree, and  is  good  for  Cankers. 

Alder,  or  Elder-Tree,  is  hot  and  dry,  it  purgeth  Choler  and  Flegm,  and 
healeth  Wounds, 

Aloe»j  is  hoc  in  the  firft,  and  dry  in  the  third  Degree :  It  cleanfeth  and 
didblveth,  and  alfo  comforteth  the  vital  parts. 

Althaea,  which    we  call  white   Mallows,    is    hot  and  dry :  It  loofneth 
and  fcattereth  Humours,  warmeth  and  moiftneth  very  much. 

Almonds  J  are  hot  and  moilt  in  the  firft  Degree,  provoke  Urine,  and 
are  very  good  for  the  Lungs  or  Liver. 

Ambrofia,  which  we  call  Wood-fage,  reprelTeth,  driveth  back,  and 
bindeth  Humours. 

Ammoniacum  is  hot  in  the  third,  and  dry  in  the  fecond  degreee :  It  foft- 
neth  and  dillolveth  Humours. 

Anetunty  which  we  call  Dill,  hot  in  the  third  and  dry  in  the  fecond  De- 
gree :  It  ripeneth  crude  Humours  and  expelleth  Heat. 

Annifecds  are  hot  and  dry  in  the  third  Degree:  Expel  cold,  diflblve  Hu- 
mours, and  provoke  Urine. 

Antimonium,  or  StihiuTn,  is  cold  and  dry ;  it  bindeth,  mundifieth,  and 
purgeth. 

^pio,  which  we  call  Smalage  or  Parfly,  is  hot  in  the  firft,  and  dry  in  the 
fecond  Degree ;  it  ripeneth,  cleanfeth,  opt^neth,  and  provoketh  Urine. 

Arifiolochia,  which  we  call  Birthwart,  or  Heamvon.,  is  hot,  and  clean- 
feth :  But  if  it  be  Rotunda,  then  it  is  fo  much  ftronger,  being  hot  and  ,dry  in 
the  fourth  Degree  :  It  draweth  and  purgeth  thin  Water  and  Fiegm,  and  it 
good  to  open  the  Lungs;  it  is  good  againft  all  manner  of  Poifbn  whatso- 
ever, or  biting  of  any  venomous  Beafty. 

Armoniack,  both  drieth,  cooleth,  foftneth  and  draweth. 

Artemtjta J  which  we  call  Great  Tanfie,  or  Mug-wort,  is  hot  in  the  fecond, 
and  dry  in  the  third  Degree :  it  is  very  good  for  Worms,  and  fwellings  in 
the  Sinews. 

Arfnick  of  both  kinds,  is  hot  in  the  third,  and  dry  in  the  firft  Degree;  It 
bindeth,  eateth,  and  fretteth  being  a  very  ftrong  Corrofive. 

AJfafatida,  is  a  Gum  that  is  hot  in  the  third,  and  dry  in  the  firft  Degree  : 
It  clcinfeth  evil  Humours. 

Afphaltum  is  a  Pitch  that  is  mix'd  with  Bitumen :  It  is  hot  and  dry,  and 
comtorteth  any  Swelling. 

AJJonteo  is  hot  in  the  firft,  and  dry  in  the  fecond  Degree  :  It  cleanfeth  and 
drieth,  and  is  good  for  to  comfort  the  Stomach. 

Ajjnugia,  which  we  call  the  foft  or  frefh  Greafe,  is  hot  and  moift  in  the 
firft  Degree :  U  mollifieth,ripenetb,  and  healeth  any  Wound,  Impolthume,or 
Ulcer.  Q.q  a  Avtfi» 


200  Of  Cures   Chyrurgicat,  Lib.  II. 

Avtnay  whicli  we  caJi  commonly  Oars,  are  naturally  dry  :  They  do  dry, 
bind,  cleanfe,  and  comfort  all  the  inward  Parts,  and  are  the  only  principal 
Simples  which  do  naturally  agree  with  the  compofuion  of  a  Horfes  Body  ; 
and  therefore  the  Oil,  or  the  Qiiinteflence  cf  them  is  the.  only  abfolute  and 
perfect  Medicine  that  can  be  adminifired  for  any  inward  Sicknefs,  as  Expe- 
rience  will  approve  and  make  perfed. 

Avelane,  Which  we  call  the  Afhes  of  Nut-(hels  burnt,  are  hv)c  and  dry^ 
and  do  skin  or  ftop  the  flux  of  Matter. 

B 

BAy-henks  are  vehemently  hot  and  dry,,  and  are  good  for  all  manner  of 
Rheums,  or  fliortnefs  of  Wind,  efpecially  for  any  Difeafe  in  the  Lungs :. 
They  are  good  againft  Poifons,  Gonfumptions,  fliort  Breath,  Flegm,  hard- 
nefs  of  hearing,  help  tiring.  Cramps,  Scurvy,  the  Stone,  fioppings  of  the. 
Liver,  cure  the  Yellows  and  Dropfie. 

Bdfamum  is  hot  and  dry  in  the.  fecond  Degree  :  It  cleanfeth,.  drawetb,, 
and  comforteth. 

Bdellium  \^^Gx\m  that  is  hot  and  dryr  It  foftneth,  and  draweth  away 
moifture,  and  is  excellent  againlt  all  hard  fwellings  whatfoever. 

Bertonicum,  or  Bettonici*m,  which  we  Call  Dog-ltone,  or  Kegwort,  is  hot- 
and  dry  in  the  firlt  Degree :  It  purgeth  and  cleanfeth  all  evil  Humours. 

Fiacca  is  cold  and  dry  in  the  fecond  Degree  .-  It  clofeth  things  opened,  it 
foftens,  hardens,  fiUeth  places  empty,  and  doth  extenuate  all  Excretions,. 

Bittole,  which  we  call  Beets,  is  cold  and  moift,  and  cleanfeth  Ulcers, 

Bitumen  is  a  kind  of  Brimftone,  or  fatnefs  from  the  Sea,  it  is  hot  and 
dry  in  the  fecond  Degree,  and  comfortable  againlt  any  fwelling. 

Bottiro  is  hot  in  the  firlt,  and  moift  in  the  fecond  Degree,  and  it  ripen- 
cth  Impofthumes. 

Bole- Armenia  is  a  certain  Earth  which  is  cold  and  dry,  which  bindctb  and 
driveth  back  evil  Humours,  and  is  alfo  an  excellent  defenfive  againft  fluxes 
of  Blood. 

Branc-Vrfin  is  a  wonderful  great  foftner  and  mollifier. 

Brajfica^  which  we  call  Coleworts,  is  very  dry,  it  doth  conglutinate 
Wounds,  it  healeth  Ulcers  and  Tumours,  it  hbldeth  the  Seed,  and  killeth 
evil  Bumours. 

Brotano,  which  is  the  fame  that  Ahotanum  is ;  look  there. 

Brufeoj  which  we  call  Butchers  Broom,  or  Knee- holm,  is  hot  in  the  fe- 
cond Degree,  and  dry  in  the  firft ;  It  provokes  Urine. 

Brionyy  of  thefe  are  two  kinds,  the  White  and  Black ;  but  the  White  is 
more  effeftual :  The  Root  of  it  is  hot  and  dry  in  the  fecond  Degree  :  It  clean- 
feth and  ripenetb,  and  is  good  for  all  old  Difeafes  5  it  aJfo  drieth,  draweib, 
and  moUifietb  ail  maDner  of  hardnels* 

'      G  CaU' 


Li'>.  U.  Of  Cures  ChyrurgicaL  501 

II'  ■  '  I    I       1  I  I  III  .1  ■    II  imi  ■  w 

G 

CJlafonia,  or  Colofoma,  doth    incarnate  Ulcers,  and  doth  conglutinate 
things  which  are  feparated. 

Calammto,  ubich  we  call  wild  Penny-royal,  or  wild  Mint,  of  which,  that 
which  grows  on  rhe  Mountains  is  the  beft,  is  hot  and  dry  in  the  third  De- 
gree, doth  refulve  Tumours,  and  draweth  away  Humours. 

Cancina  viva^  which  ue  call  unllackM  Lime,  is  hoc  and  dry  in  the  fourth 
Degite,  it  adjufteth,  drieth  and  corrodeth. 

Camomiiat  which  we  call  Camomile,  is  hot  and  dry  in  the  firft  Degree  : 
It  m.;!;i,i-:th  and  dilTolveth  all  Griefs,  and  is  good  efpecially  for  the  Liver. 
.  Camedros^  wiiich  we  call  Germander,^  is  hoc  and  dry  in  the  third  Degree, 
and  !<;  good  againft  all  moid  Colds. 

Camfora  is  a  kind  of  Gum  which  is  cold  and  dry  in  the  third  Degree  ;.  it 
preferveth  the  Body  from  Putrefaction,  and  bindeth  Humours. 

Cambis,  which  we  call  Hemp,  is  hot,  the  St;ed  whereof  driveth  away 
extraordinary  Colds ;  ir  ripeneth  and  dilTolveth  Humours,  and  molh'fieth: 
and  dricth  Inflammarions. 

Cw<?«?<7»  is  hoc  and  dry  in  the  third  Degree,  and  is  comfortable  in  all 
inward  Sicknelfcs. 

Canna,  which  we  Call  Reeds,  efpecially  the  Hedge-Reed,  draweth  out 
Pricks,  if  you  lay  the  Roots  to  the  Knobs. 

Cantbandes  are  certain  Flies,  which  are  hot  and  dry  in  the  third  De- 
gree ;  they  will  raife  Blilters  in  the  found  Parts. 

CapiUi  Veneris^  which  we  call  Maidtn's-hair,  is  dry,  and  bindeth  loofe  Hu- 
mours 

Cardtmonitm  is  hot ;  it  extenuateth  Humours,  and  being  mix'd  with  Vi, 
negar,  killeth  Scabs. 

Clows  are  hot  and  dry  in  the  third  Degree,  and  are  very  comfortable  :to 
the  inward  Parts, 

Carravaiei  are  hot  and  dry  in  the  third  Degree,  it  helpeth  Wind  and 
cleanfeth  evil  Humour?. 

Ca[fia\i  hot  and  moift  in  the  firft  Degree;  it  expelleth  Wind,  diflblveth 
Humours,  and  purgeth  the  Stomach  of  Choler  and  Flegm. 

Cafioreum  is  hot  and  dry,  and  purgetb  much. 
^  Cabbage  is  hot  in  the  firU,and  dry  in  the  fecond  Degree;  it  cleanfeth  and' 
ripeneth  Humours. 

Cinere,  which  we  call  Afiies,  are  hot  and  dry  in  the  fourth  Degree,  and 
cleanfe  mightily. 

Cf»f«rw,  which  we  call  wild  running  Bettony,  fmelling  like  Marjoram  is 
hot  and  dry  in  the  third  Degree  ;  it  bindeth  Wounds,  and  conglutinateth, 
and  IS  good  for  difeafed  Livers,  for.  the  Worms,  Sores  and  Wounds,  and 
18  commonly  called  Centaury. 

Ce^e^ 


Of  Cures  ChyrurgicaL  Lib.  11. 

Ce/?5,  which  we  call  Oniom,  is  hot  in  the  fourth  Degree :  It  doth  cleanfe 
Corruptions  and  ripen  Swellings. 

Ceyvil  is  hot  and  dry,  and  bindeth  much. 

Cerufa  is  a  white  Ointment  made  of  Oil  and  white  Lead ;  it  is  cold  and 
dry  in  the  fecond  degree  j  and  for  the  Effeds,  it  hath  ail  thofe  which  Bracca 
hath. 

CerecaHo.  See  CerecocoUo. 

Cbelidoniumy  which  we  call  Scladme,  is  hot  and  dry  in  the  third  Degree; 
it  cleanfeth  all  putrefadtive  Humours,  and  is  excellent  againft  inward  fick- 
nefies,  efpecialiy  Yellows  or  Jaundice. 

Cicutaj  which  we  call  Hemlock,  is  cold  in  the  fourth  Degree,  it  num- 
meth  and  aftonieth. 

Cicoria,  which  we  call  Succory,  is  cold  and  dry  in  the  firft  degree,  and 
bindeth  much. 

Comin  is  hot  in  the  third  Degree,  and  dry  in  the  fecond  :  It  miOllifieth 
and  ripeneth.  • 

Cipallo,  which  is  Leeks,  or  as  we  call  them,  Chives.    See  Cepe. 

Ctnobar,  or  Sanguis  DraconiSj  or  as  we  call  it  VermiUion^  is  a  certain  Me- 
tal d»awn  from  (Jiick-Sulphur  and  Qiiickfilver  ;  it  drieth,  healeth,  incarna- 
teth,  bindeth  and  comforteth  Ulcers, 

Cito  or  Cifio^  is  dry  in  the'  fecond  Degree,  and  bindeth  much. 

CitronSf  or  Cithrons,  are  cold  and  moilt  in  the  fecond  Degree,  they  do 
cleanfe  and  pierce. 

CoUoejmnuda  is  hot  and  dry  in  the  third  Degree,  and  mandifteth  only. 

Colofoniaj  which  we  commonly  call  Earth-pitch,  or  Greek-pitch,  is  hot 
and  dry  in  the  third  Degree  ;  it  conglutinateih  and  gathereth  together.  See 
Fece  Grace. 

Cocumer't.     See  Cucumer. 

Confolidaj  which  we  call  Comphry,  is  cold :  It  conglutinateth  and  bind- 
eth, and  is  good  againft  Ruptures. 

Co/ro,  or  Cojjo,  being  bitter,  is  hot,  and  healeth  Ulcers; 

Cofusy  is  hot  in  the  third  Degree,  and  dry  in  the  fecond  Degree ;  and  it 
raifeth  up  Worms,  and  is  that  which  we  call  Herb  Mary,  or  the  root  of 
Angelko. 

Corne  di  cervo,  which  we  call  Harts-horn,  is  dry,  yet  it  ftrengthneth  very 
much,  and  expelleth  Poifon. 

Crocufjtj  which  we  call  Saffron,  it  hot  in  the  fecond,  and  dry  in  the  firft 
Degree  :  It  bindeth,  comforteth,  and  refolveth  Impofthumes. 

Cucumeri  Sihaggiy  is  hot  and  dry  in  the  third  Degree :  It  diflfolveth,  foft- 
neth  and  purgeth  Flegm. 

Cucumtrt  elatmum,  is  cold  and  moift  in  the  fecond  Degree  :  It  cleanfeth 
much,  and  ii  made  of  the  juice  of  wild  Cucumbers. 

Dates 


Lib.  II.  Of  Cures  ChyrurgicaL  305 

DAtes  are  hot  and  moift  in  the  fecond  Degree :  They  do  refoWe  and 
difperfe  things  knic  together. 
Diaeatholican  purgeth  all  offcnfive  HiHUours  which  offend  the  Body  what- 
foever. 

Diafhcenicm  or  Diaphenicm,  purgeth  Wind  exceedingly,  and  comforteth 
all  Gritfs  of  the  Belly  which  arc  begot  by  crude  Humours,  fpringing  from 
Cholicks  or  fuch-like  Pains, 

Diahea  or  Dialthaa,  is  an  Ointment  made  of  Holy-Hox,  or  Sea  Mallow  : 
It  warmeth  and  moiftneth. 

Dragon-u*ort  is  hot  and  dry,  and  bindeth  much. 

E 

E6«/i,  which  we  call  Elder,  is  hot  and  dry  in  the  third  Dep.ree ;  it  dri- 
.ch,  and  drivethout  Water,  and  expelleth  Choler  and  thin  Flegm.  See 
Sambucus. 

EUera  terrefris^  which  we  cat!  Ground  Ivy.     See  Hedera. 

Elaierium.     See  Cucumeri. 

EUeboroy  which  we  call  netzing  Powder ;  of  it  are  two  kinds,  the  white 
and  black :  It  is  hot  and  dry  in  the  third  Degree. 

Erucaj  which  we  call  Rocket,  and  o\  which  the  Wild  is  the  beft ;  the 
Seeds  therof  are  hot  and  dry,  and  expelleth  Urine,  Worms  and  Water. 

Elufaj  which  is  an  Herb  like  Spurge ;  it  is  hot  in  the  fourth  Degree,  and 
drietb  and  cleanfeth  exceedingly,  and  of  feme  called  Woolf '«  Milk. 

Euforhium  is  a  Gum  that  is  hot  in  the  fourth  Degree  ;  it  drietb,  purgeth, 
cleanfeth,  and  exu!cera:e  much. 

Excru/itn  is  that  which  we  call  Oxicratiott,  is  a  certain  compofition  or  mix- 
ture made  of  Jceto  and  Water,  and  is  good  to  allay  Swellings  and  Tumours 

F 

FJha,  which  we  catl  a  Bean,  is  cold  and  dry,  and  it  cleanfeth,  and  dif- 
folveth  very  much. 

Farina,  which  we  call  Bran,  is  hot  and  dry  in  the  firft  Degree,  and  dif-. 
folveth  very  much. 

Fern  is  dry  and  binding,  but  the  Root  is  hot  and  cleaning,  and  killeth 
Worms. 

Feliej  which  we  call  Gall,  is  hot  and  dry,  and  it  cleanfeth  and  mundifieth, 

Ferrugo,  which  we  call  the  ruft  of  Iron,  is  hot  and  dry  in  the  fecond  De- 
gree ;  Ic  comforteth,  and  reftraineth  evil  Humours. 

Ficiaridij  which  we  call  dry  Figs,  are  hot  and  dry  in  the  fecond  Degree ; 
they  rip;n  Tumours,  foften  and  confume  hardnefs,  and  are  good  for  Pur- 
fivenef?,  Coughs,  and  Difeafes  of  the  Lungs. 

Fikmontano,  which  we  call  a  Dodder-,  being  a  thing  th^t  cleaveth  to  Herbs,, 
winding  about  them  like  Threads  j  it  openeth^^  the  Liver  arj  Milt,  and  pur- 
geth all  Fkgm  and  Choler*  FHcnio. 


f  ■ _ 

504  Of  Cures  Chyrurgical.  Lib.  II. 

Ftlonio  is  a  compofition  which  will  aftonifli  or  benumb  any  part  oriMember. 

Fewwe/  is  hot  in  the  third,  and  dry  in  the  firft  Degree  .  It  doth  diflblve -all; 
manner  of  grofs  Humours,  and  is  good  for  the  Liver  or  Lungs. 

Ftiligo,  which  we  call  Soor,  is  hot  and  dry,  and  it  drieth  n.aivelloufly, 
and  fo  doth  all  Soots  whatfoever. 

G 

GAlangay  which  we  call  Galanga),  is  hot  and  dry  in  the  third  Degree; 
Ir  eafeth  the  Stomach  of  all  Griefs,  which  proceed  from  cold  Caufes: 
It  ftrengthneth  the  Brain,  and  comforteth  the  Senfes. 

Galbanum  is  hot  in  the  third  Degree,  and  dry  in  the  fecond;  It  foftneth, 
ftoppeth,  and  draweth  away  evil  Humours,  and  is  good  againft  a  Cold. 

Galla,  which  we  call  Galls,  or  a  light  fruit  of  Oaks,  are  hot  and  plea* 
fing. 

Garrijilataj  which  we  call  Herb  Bennit,  is  hot  and  dry  in  the  feeond  De-i 
gree. 

Garofolij  which  we  call  Cloves,  are  hot  and  dry  in  the  third  Degree,  and 
are  very  comfortable  for  inward  Sicknefs. 

Ginger  is  hot,  and  is  excellent  to  preferve  heat  in  the  inward  parts. 
'   Gemjira^  or  Gtmfiraj  which  we  call  Broom,  is  hot  and  dry  in  the  third 
Degree  ;  it  killeth  Worms,  and  fcoureth  much. 

Gentian^  efpecially  the  Root,  is  hot  in  the  third,  and  dry  in  the  ftcond 
Degree;  it  doth  exrenuate,  purge,  andcleanfeall  evji  Humours,  and  is 
good  for  the  Liver  and  Stomach,  and  for  Wounds  and  Sores. 

GilliOf  which  we  call  Lilies,  foftneth  Sinews,  and  are  good  for  Wounds  and 
Sores. 

Grawojif  which  is  any  manner  of  Grain  and  Pulfe,  is  cold  and  dry,  ex- 
cept Wheat,  and  that  is  temperately  hot  and  moiit ;  they  do  incarnate  and 
mundifie. 

GraJJo,  which  is  any  manner  of  Far,  is  hot  and  moift,  and  doth  ripen 
and  foften. 

H 

HArUndinis  cortex^  which  We  call  Cane-reed,  is  hot  and  dry  in  the  third 
Degree. 
Hederaf  which  we  call  Ivy,  is  a  great  Drawer  and  Opener. 
Helxine,  which  we  call  Pellitory  of  the  Wall,  cleanfeth  and  bindeth,  and 
is  good  for  any  old  Cough,  or  for  any  Inflammations. 

HyfoppOj  which  we  call  Hyfop,  there  is  both  wild  and  that  of  the  Gar- 
den, but  the  Garden  is  the  belt ;  It  is  hot  and  dry  in  the  third  Degree  ; 
cleanfeth  and  warmeth ;  it  is  good  for  Inflammations  of  the  Lungs,  old 
Coughs,  Pofes,  Rheums,  and  (hort  Wind* 

Hordeum,  which  we  call  Barly,  is  cold  and  dry  in  the  firft  Degree,  and  it 
mundifieth  and  cooleih. 

hcenfcy 


Lib.  II.  Of  Cures  ChyrurgUal. 


I 

IScenfej  which  we  call  Frankincenfe,  ic  drieth  and  incarnateth  ;  fee  Oli. 
hanum. 

Ipericon,  which  we  <:ail  Saint  John^s  worr,  expelieth  moiflure,  and  hea!- 
eth  burnings. 

Irios  Florentia,  which  we  Call  Flo«ver-de-Iuce,  efpecially  the  Root :  It 
warmeth,  ripeneth,  and  cleanfeih,  and  is  good  for  the  Cough,  and  is  hot 
and  dry  in  the  third  Degree. 

hide  lllirica.    See  Helf'me, 

Iris  is  a  Root  that  is  hot  and  dry  ;  it  cleanfeth  and  ripeneth,  and  is  good 
againft-Cold?,  and  pnrgeth  Ulcers. 

lafpianaf  which  we  call  H(§nbane,  is  cold  in  the  fourth  Degree;  It  afto- 
nifheth  and  benummberh. 

Juniper  is  hot  and  dry  in  the  third  Degree:  The  Berries  are  good  for 
the  Stomach,  Lungs,  liver,  and  Kidneys ;  itcureth  all  Coughs,  Gripings,and 
Windinefs  of  rhe  B"l]y,  and  provoketh  Urine;  is  good  againftall  Venom, 
the  infedion  of  the  Plague,  and  kills  Worms. 

L 

LTgufhumj  which  we  call  Lovage,  is  hot  and  dry  in  the  third  Dsgree ;  ,It 
expel lerh  Wind,  efpecially  the  Seed  and  Root. 

I.ripathttm,  which  we  call  a  Dock,  is  cold  and  moift,  and  it  mollifieth. 

Lauri,  Which  we  call  Laurel,  or  Bays,  are  hot  and  dry,  and  they  cleanfe 
and  Mnndifie. 

Lentifco  is  a  Glim  that  is  like  Maftick  ;  it  is  dry  in  the  fecond  Degree, 
and  moderately  binderh  ;  it  is  bitter  in  tafte,  arid  ever  green.  • 

Linnfa,  which  we  call  Flax  or  Lime ;  the  Seed  thereof  is  hot  and  dry,  and 
it  ripeneth  and  moljifiech  Tumours. 

Lee  is  hot  and  dry  in  the  fourth  Degree  ;  It  is  very  aduftive,  cleanfing 
and  piercing. 

Lithargyrto,  of  which  there  are  two  kinds,  the  one  of  the  colour  of  Gold 
ihe  other  of  Silver ;  It  is  very  dry,  it  bindetb,  foftneth,  incarnateth,  cooleth' 
-and  clofefh  up ;  of  thefe  two,  that  which  is  like  Gold  is  the  bcft. 

LoliKJ»j  which  we  call  Cockle,  is  hot  and  dry  in  the  third  Degree,  and 
^difTolverh  much. 

Lumacbsy  which  we  call  Houfe-fnails  without  Shells,  do  conglutinate  very 
much. 

M 

MAha  is  cold  and  moift  ;  ic  ftoppeth,  foftneth,  and  mitigateth  Pain. 
Malvavtfcous  is  very  dry  ;  it  (bftneth,  loofneth,  and  noitigatetb, 
Mace  is  dry  in  the  third  Degree,  withoac  heat,  and  only  bindeth. 
Manna  is  of  equal  Temper,  hot  and  dry;  itopeneth,  mollifieth,  and  in- 
carnateth, 

R  r  Mariaton^ 


Qo5       ^  Of  Cures   Cbyvurgical,  Lib.  IL 

AUnat'jn  or  Martia'onj  is  a  hoc  unguent  againlt  all  cold  Humours ;  it 
helpeth  the  grief  of  Sinews,  and  purgeth  old  watery  Matterf,  and  ripen- 
eth  Tumours. 

Marrtibeo,  wl^iich  we  call  Hore- hound,  of  which  there  be  two  kinds,  the 
white  and  the  black  ;  but  the  white  is  the  better  :  It  is  hot  in  the  rccond,and 
dry  in  the  ihird  Degree  ;  it  helpeth  obftruftions  in  the  Liver,  opereth  and 
purgeth,  and  is  good  againlt  Cold  and  for  Sores. 

Map.ck  is  bet  in  the  tirft,  and  dry  in  the  fecord  Degree  ;  It  draweth  and 
drierh,  bindeth  ard  foftnecb,  and  is  good  againft  Cold. 

Medulla,  which  we  call  Marrow,  of  what  kind  fcever,  is  cold  and  moift-, 
and  mollifieth  Ulcers ;  now  the  belt  Marrow  is  that  of  a  Harr,  or  old  bt.ig, 
the  next  of  a  Calf,  the  next  that  of  a  Sheep,  ard  the  lart  that  of  a  Goar, 

Melj  which  we  commonly  call  Honey,  is  hot  and  dry  in  the  fecond  De- 
gree ;  it  cleanfeth  the  Stomach  and  the  Entrails,  ftoppeth  Humours  and  in- 
carnareth  Wounds. 

MeliJJa,  which  we  call  Balm,  is  hot  in  the  fecond,  and  dry  in  the  firft 
Degree:  It  cleanfeth  and  conglucinateth. 

Mentha,  which  we  call  Mint,  is  hot  in  the  third,  and  dry  in  the  fecord 
Degree,  of  which  the  wild  Mint  is  the  beft  :  It  killeth  Worms,  ic  bindeth^, 
it  diflblveth,  and  is  good  for  the  Stomach,  or  ^  coid  Liver. 

Mtnito,  which  we  call  red  Lead,  is  cold  and  dry,  and  good  againft  Swel- 
lings. 

Myrrbe  or  Mjrrha,  is  a  fovereign  Gum  \  it  is-  hot  and  dry.  in  the  fecond 
Degree ;  it  cont^lutinatethj bindeth  and  cleanfeth  Wounds,  is  good  againlf  all 
Colds,  killeth  Worms,  and  heJpgth  the  purfick :  for  though  it  doth  cleanfe 
much,  yet  ic  doth  exafperate  the  Arteries;  alfo  it  doth  incarnate. 

Morcofiia  or  Marcafttay  is  hot  and  dry;  it  comfortetb,  bindeth,  and  melt- 
eth  Humours. 

Mertilia  is  the  fruit  of  the  Myrtle- Tree,  it  is  dry  in  the  third  Degree,  it 
doth  bind  good,  and  loofen  evil  Humours. 

Morcasy  which  we  call  the  Mulberry,  the  unripe  is  cold  and  dry  in  the 
fecond  Degree  :  The  Bark,  but  chiefly  the  Root,  is  hot  and  dry  in  the  third 
Degree,  it  doth  cleanfe,  purge,  and  bind,  the  Root  thereof  killeth  Worms, 
and  the  Gum  thereof  doth  loofen,  and  the  Juice  of  the  Berry  doth  heal 
Cankers,  or  fore  Moutha. 

N 

NArcijfi  Radix,  which  we  call  the  Root  of  a  white  Vaffodtl,  or  elfe  Prim* 
rofe  peerlefs,  is  dry,  it  cleanfeth  and  draweth,  and  healeth  Wounds. 
Nardi  Radix,  which  we  call  Sec- wall,  is  hoc  in  the  firft,  and  dry  in  the 
fecond  Degree  ;  ic  bindeth,  and  Spka  Nardi  provoke  Urine. 

JSIafittrtium  is  hot  and  dry  in  the  fourth  Degree:  It  burneth,  it  draweth 
and  melt§th,  and  killeth  Worms.  See  /ignmm^  which  we  call  Crcflts 


L^b   II.  Of  Cures   ChyrurgkaL 

Ntgella  wiHCd  we  call  Gir,  is  hot  and  ury  in  ihc  third  Degree :  It  itay 
€th  Vvind,  killeth  Worms,  and  loofneth  ;  yet  to  give  too  great  a  quantity  is 
dangerous. 

Nitrum  is  ofthe  fame  Nature  that  Salt-peter  is,  andit  mundifieth  exceed- 
ingly. 

O 

OLihamm  is  a  Gum  ;  it  is  hot  and  dry  in  the  fecund  Degree  :  It  warm- 
etb,  binderh,  clofeth  Wounds,  and  incarnateth. 

Oil  o{  Olives  is  of  a  very  temperate  Nature,  and  changeth  its  Qualities 
according  to  the  Nature  ofthe  Simples  which  are  mixd  with  it. 

O^ium  is  cold  and  dry  in  the  fourth  Degree,  and  is  a  Liquor  made  with 
Poppy  dried  and  mix'd  with  Saffron,  it  doth  aftonifh  and  provoke  Sleep. 

Opoponax  is  a  Gum  that  is  hot  in  the  third,  and  dry  in  the  fecond  De- 
cree ;  it  foftneth  and  fiayeth  Humours:  It  is  good  againfl:  all  Colds.  See 
Pap  aver  J  Galbanum^  BdelUum  or  Sagapenum. 

Oripimerto  is  a  kind  of  Metal,  of  which  the  Artificial  is  called  Arfenick ; 
it  is  hot  in  the  third  Degree,  and  dry  in  the  fecond  ;  it  bindeth,  corrodeth, 
burneth  and  frettcth,  and  is  a  Corrofive. 

Origano,  which  we  call  wild  Marjoram  or  Penny-royal,  is  hot  and  dry  in 
the  third  Degree  ;  it  taketh  away  ftoppings,  and  is  good  for  Coughs. 

Orohus,  which  we  call  Fitchep,  are  hot  in  the  firft,  and  dry  in  the  fecond 
Degree  :  They    do  open  and  cleanfe. 

Oriz>0j  which  we  call  Barly,  is  cold  and  dry  in  the  firft  Degree:  It  ri- 
peneth  and  clcanfeth. 

Urtica,  which  we  call  Nettles,  are  hot  and  dry;  They  are  biring,  and 
wholefome  for  the  Lungs,  or  for  Sores. 

Ovuffi,  which  we  call  Eggs,  the  White  is  cold,  and  the  Yolk  is  hot,  and 
doth  incarnate. 

P 

PAnacea  is  that  Herb  whofe  Fruit  we  call  Oppopomx. 
Panico  is  a  Grain  which  ws  call  Panick  ;  it  is  cold  and  dry,  and  bindeth. 

■TapaveYf  which  we  call  Poppy,  the  Seeds  thereof  are  white,  and  hot  in 
the  fourth  Degree.    See  Opium. 

Tafiinacbey  which  we  call  Parfnips,  are  hot,  and  do  provoke  Urine. 

Tece,  which  we  commonly  call  Pitch,  is  hot  and  dry  in  the  fecond  De- 
gree, draweth,  drieth  and  ripenetb. 

p€ce  liquida,  which  we  call  Tar,  is  hot  and  dry  in  the  fecond  Degree,  is 
good  againit  Colds,  or  evil  Humours  gathered  together  in  the  Breaft,  and 
draweth  Wounds. 

Pece  Rejina,  which  we  call  Rofin,  or  pitch  of  Greece^  it  draweth,  healetfe, 
and  incamatetfc. 

R  r  2  ^ect 


30 8  Of  Cures  CbyrtirgicaL  Lib.  H. 

Pece  Rejina  &  l:(jm(ia,  which  wc  call  Turpeniire,  ic  doth  draw,  skin,  in- 
carnate, and  conglutinate  things  together. 

Pepper  is  hot  and  dry  in  the  fourth  Degree  ;  it  is  both  atrraflive  and  mun- 
dihcadve,  and  good  for  all  Difeafes  of  the  Breaft  or  Lungs. 

Peaches  are  cold  and  moirt  in  the  lecond  Degree:  They  bind  and  ftir  up 
Worm«. 

Petafitesi  which  we  call  Butter-bur,  is  dry  in  the  third  Degree. 

Petrojium  is  a  certain  Oil  made  ot,  Salt- peter  and  Bitumen  ;  it  is  hor  and 
dry  in  the  lecond  Degree,  it  heaieth  Wounds  and  comforteth  weak  Members. 

Feirocell'mmj  which  we  call  Paificy,  or  Stone-ParIl«2y,  is,  and  tfpecially 
its  Seed,  hot  and  dry  in  the  third  Qegree:  It  ftays  Wind,  opencth  and  pro- 
vokerh  Urine. 

Philmium,  of  which  there  are  two  kind?,  Phtlonium  Rowamm,  and  Philo' 
n'ium  Farficuwy  are  excellent  CompofKions,  and  irjoft  comfoi  table  after  tbe^ 
lof?  of  Biood. 

Pohgonoj  which  we  call  Knot.graf?,  is  cold  in  the:  fecond  Degree,  and 
keepeih  back  Humours. 

FlantagOj  uhich  ive  call  Plantain,  is  cold  and  dry  in  the  third  Degree  :  It 
C(  mforceih,  drieth,  bindeth,  and  incarnateth  Wounds. 

Pvrri,  which  ue  call  Leeks,  Scallions  or,  Onion?,  are  hot  and  and  dry., 
and  do  extenuate  Obftrui^ions, ,  and  raife  and  loofen,  all  evil  Humours,  in 
the  Body. 

Puce  or  porrumj  is  hot  in  the  fecond  Degree,  andit  is  good  for  all  cold  wa» 
terilh  Stomachs. 

Ppiiegium,  which  we  call  Penny- royal,  is  hot  and  dry  in  the  third  Degree; 
it  doih'vehcmently  dry  in  moifture,  warmeth,  ripeneth,  and  is  good  for  the 
Lungt. 

Punicim  Maluw,  which  we  call  Pomegranate,  is  cold  and  dry:  It  bind- 
eth, provoketh  Urine,  and  is  good  for  the  Stomach. 

TJ  Jfano  or  Rafams,  Which  we  call  Radial*  Jshot  in  the  third,  and  dry  in 
JV  the  fecond  Degree  ;  They  comfort,  and  are  good  for  old  Colds;  but 
specially  they  provoke  Urine. 

Refmay  which  we  call  Rofin,  is  hot  and  dry  in  the  fecond  Degree  ;  it 
ftpppcth„  foftnethjCleanfetb,  draweih  and  purgeth  Wounds,  and  is  good 
againft  cold  Caufes. 

Rejalgar.     See  Rejigalla.. 

Rigoretio  01  Rigalfo^  which  we  call  Liquorice,  is  temperate  in  hear,,  and 
moiftneth,  and  ripeneth,  and  is  good  for  heat  in  the  Stomach  or. J-iVje,r,^ii(i 
profttable  againft  Wound?.  -V^'>  *-  . 

Ripgallay  is  a  Compofition  of  Sulphur,  Orpiment,  and  unflack'd  Lime, 
and  is  a  moft  ftrong  Corrofive. 

Rofaflos,  which  we  call  Rofe^eaves^ or  Rofe-cakes?  are  dry  and  binding. 

"  ^  Rxibea, 


Lib.  II.  Of  Cures  Chyrurgical,  jop 

Kuheay  which  we  call  Madder,  is  dry :  It  comforteth  and  incarnateth  , 
the  Root  thereof  provoketh  Urine,  and  is  good  for  the  Vellows. 

Rithirh  or  Raharhj  is  hot  and  dry  in  the  fecond  Degree,  it  purgeth  Cho- 
Icr  and  Flegm,  and  putteth  away  Stoppings. 

Rutay  which  we  call  Rue  or  Herb-grace,  is  hot  and  dry  in  the  third  De- 
gree ;  but  the  wild  Rue  in  the  fourth  Degree,  and  therefore  exulcerateth  : 
The  Garden  Rue  digefteth,  and  mightily  comforteth  all  inward  Inflamma- 
tions, it  ripeneth,  and  drietb,  and  expelleth  Wind. 

S 

SAvina,  which  we  commonly  call  Savine,  is  hot  and  dry  in  the  third  De- 
gree, it  openeth,  diflblveth,  drieth  mightily,  and  is  molt  (bvereign  a- 
gainlt  Worms. 

Sacoro  is  hot  and  moift,  and  is  very  comfortable. 

Sagapemm.     See  Serapim. 

Sagma^  or  Sagginay  or  Sorgo,  of  fome  called  Panlcum  Inchcum,  is  only  hce 
and  dry. 

Salo,  which  we  call  Salt,. is  hot  and  dry  in  the  i'-cond  Degree;  and  it 
cleanfeth. 

Salamora^  which  we  call  Brine,  or  Water  and  Salt,  is  of  the  fame  Na- 
ture that  Salt  is. 

Sal  Armoniack  is  hot  and  dry  in  the  fourth  D-^greej  and  it  cleanfeth. 

5<?/e^,  which  we  call  Sallows  or  Willows;  it  bindeth  and  drieth  vehe* 
msnrly. 

Sal  gemma  is  a  kind  of  Salt  which  is  hot  and  dry :  It  cleanfeth  and  mun* 
difi-th. 

Sal'-Nitro.  feme  ufe  for  this-,  Salt  Peter;  it  it  hot  and  div,  and  evappra- 
teth:  It  comforteth  finews,  and  takethaway  tiring  or  wearinefs. 

Sahiay  which  we  call  Sage,, is  hot  and  dry  in  the  fecond  D.  gree  :  U 
cleanlVch  and  bindeth.  Is  good  tor  Wounds,  or  Exulceration  of  the  Lung?. 

Sambucusj  which  we  call  Elder-tree  or  Wall-worr,  tliat  is  like  Eder-trce, 
if  hot  in  the  fecond  Degree,  and  dry  in  the  firft  :  Ic  drieth,  digefteth,  arid, 
conglutinateth. 

Sandoloj  which  we  call  Sanders,  are  cold  and  dry  in  the  fccond  Degree, 
and  drive  back  Humours.  ♦ 

Sandolo  RoJJo,  or  Sandolo  Bianca,  which  we  call  red  Sand,  or  white  Sand, 
are  r,ot  and  dry,  and  bring  on  Skin. 

Sanguis  Draconh.  See  Cinabar.  Yet  fome  ta.ke  it  for  the  red  Dock,  pr-rcd 
Patience,  but  it  \9  not  fo. 

Sapone,  which  we  call  Soap,  is  hot ;  Ic  dravvetb,  moilifieth,  drieth,  clean- 
feth and  purgeth, 

Saj[[ifragiaj  which  we  call  Saxifrage,  is  hot,  dry,  and  binding. 

5f<2^/5/i?,  which  we  call  Scullions,  is  hot  and  dry  in  the  fecond  Degree; 

they. 


gio  Of  Cures  Ch)rur^kuL  Li'^     f. 

chey  do  regenerate,  and  are  good  for  SCsibs,  iui  the  Lungs,  or  \oi  ihu  iote- 
nefs  ofthe  Breafl. 

Scammoniim^  which  is  the  juice  of  a  Ron  ,  is  hot  in  the  third  Degree  :  ^c 
digefteth  and  purgeth  Choier,  but  muft  never  be  given  inwardly,  unlefs  k 
be  corredled. 

Scariola,  which  we  call  Esdive,  is  cold  and  diy,  and  birding. 

SarcocoUa  is  a  Gum  of  the  kind  of  Euforhmm ;  it  is  hoc  and  dry  in  the  fe- 
cond  Degree  :  lecleanfeth,  incarnateth,  and  comforteth  Wounds. 

Sea  07iwis  IS  hot  in  the  fecond,  and  dry  in  the  firft  Digree;  it  ripeneth 
and  expelleth  Humours,  it  hindereth  Putrefaftion,  and  preierveth  Health, 

Se7r.o!a,  Which  we  call  young  Cole-worts,  are  hot  and  dry  in  the  firft 
Degree 

Sew^er-vivey  which  we  call  Houlleek,  and  fome  call  Stone-crop,  is  cold 
in  the  third,  and  dry  in  the  fecond  Degree;  it  is  good  for  burnings  ar.d 
Fretting.?,  or  for  inflammation  of  Ulcers ;  it  drivcth  back  Humours,  cool- 
eth  and  bindeth. 

Savadolce,  is  hot  in  fecond,  and  dry  in  the  firft  Degree :  It  cleanfeth 
and  openeth. 

Serafmo  is  a  Gum  of  Ferula^  it  is  hot  in  the  third,  and  dry  in  the  fecond 
Degree  ;  ic  mollifieth,  loofeneth,  and  is  good  for  Cold?. 

Serpillo,  which  we  call  wild  running  Bctcny  or  Thyme,  fmelling  like 
Marjoram,  is  hot  and  dry  in  the  third  Degree. 

Smapij  which  we  call  Muftard,  is  hot  and  dry  in  the  fourth  Degree  :  it 
draweth  and  refolveth,  and  is  good  for  Scurfs  or  w^ild  Scabs. 

Salafro,  which  we  call  Night-fhade,  is  cold  in  the  third  Degree. 

Suhbar-vhe^  which  we  call  Brimftone,  is  hot  and  dry  in  the  third  De- 
gree ;  it  draweth  and  difpsrfeth  Humours,  and  killerh  Worms. 

Speltaj  which  we  call  Beer-Barley,  is  a  Grain  lefs  than  Wheat,  and  (hort- 
er  than  Rye,  but  not  fo  black,  is  cool  and  cleanfing. 

Sparaci,  which  we  call  Afparagus,  is  without  any  manifeft  heat  or  cold, 
and  only  cleanfeth. 

Spiga,  or  Spica,  which  we  cafl  Lavender,  is  hot  in  the  firft,  and  dry  in 
the  fecond  Degree  ;  ic  cleanfeth  and  is  good  for  the  Head,  efpecially  the 
Conlerve,  which  is  very  comfortable. 

Squille,  is  that  which  we  call  the  Sea-Onion.    See  Sea-Onion. 

Stecados,  which  we  call  French  Lavender,  is  hot  and  dry. 

Storax  or  Stirax,  is  a  fweet  Gum,  which  is  hot  and  dry :  Ic  corredeth, 
foftneth,  and  is  good  for  Coughs,  or  any  ficknefs  in  the  Head. 

T 

TArtaroy  which  we  call  Tartar,  is  the  Excrements  of  Wine,  which  flick 
to  the  Veflel :  It  is  hoc  and  dry  in  the  third  Degree,  and  only  clean- 
feth. 

Tataruch, 


1  .11  I  _ 

Lib.  II.  Of  Cures  ChyrurgicaL  211 

Tatarucb,  which  wc  call  Snails  wuh  Shells,  are  ot  the  lame  Nature  the 
Snails  without  Shells  are. 

7a][o  harharopj  which  we  call  Yew,  is  of  the  fame  Nature  of  Poifon. 

Turpentine,  is  hot  in  the  ftcond,  and  dry  in  the  firft  Degree :  It  dr awetb, 
cleanfcth,  skinneth  and  comforteth. 

Thymum,  which  we  call  Thyme,  is  hot  and  dry  in  the  third  Degree,  and 
expelleth  Flcgm. 

Jhuris  Lacrtmay  which  we  call  Frankincenfe,  is  hot  in  the  fecond  and 
dry  in  the  firlt  Degree.     See  Olibanum. 

Thurii  Cortexy  is  dry  in  the  fecond  Degree  and  bindetb. 

Ihuris  jucculisy  is  hot  and  dry  in  the  third  Degree. 

Jithjmalis,  which  we  call  Spurge  or  Milk-Thiftle,  is  hot  an  i  dry  in  the 
fourth  Degree  ;  It  cleanfeth  and  purgeih  Fiegm  and  Choler ;  and  is  good 
for  old  Sores,  or  Fiftula's. 

Trifo^a  Mam  is  a  certain  Compofition  which  will  provoke  fweat^  help- 
eth  grief  in  the  Stomach,  and  taketh  away  all  cold  Rheums. 

Tutia  Praparata  U  a  certain  Mineral  that  is  cold  in  the  firft,  and  dry  in 
the  lecond  Degree,  and  is  very  good  for  fore  Eyes. 

V 

VEratro.     See  EHekre. 
Vtrbenay  which  we  call  Vervein,  is  hot  and  drv:  It  comfcrtfrh  ard 
mundificch. 

Verdtramey  which  we  call  Verdigreafe,  is  hot  and  dry  in  the  third  D.^gree 
and  is  a  Corrofive  that  eateth  away  dead  fleOi.  '  * 

Vermiy  Which  we  call  Worms,  do  conglutinate  and  comfort  Sinews. 

Verce  is  hot  and  dry.     See  Brafica. 

Vitro,  which  we  cajl  Glafs,  is  hot  in  the  firft,  and  dry  in  the  fccond  a-d 
it  cleanfetb.  ' 

Vinace,  which  we  call  the  f^ernels  of  Grapes,  are  dry. 

Virga  Papris,  which  we  call  wild  Tafitl,  is  cold  in  the  third,  and  dry  in 
the  firft  Degree  :  \t  comforteth  and  binderh. 

rijchioy  which  we  call  Lime,  is  hot  in  the  fourth  Degree  ;  It  drieth  and 
skinneth,  but  being  mixed  with  any  liquid  lUiif,  it  burnetii,  and  is  Ccrro 
^ve. 

Vicelliy  or  Vuis  alba,  which  we  call  Briony,  is  hot,  chiefly  the  Root:  ic 
cleanfeth  and  killeth  Scabs  ;  it  drieth,  it  draweth,  mollifietli  and  didolveth ' 

Vttehy  which  we  call  the  Yolks  ofiany  Eggs,  are  hot,;and^do  ftrencthen 
and  incarnate. 

Vitrioly  which  we  call  Coperas,  is  of  two  kinds,  that  is  Vitriohm  Rcmamnx, 
which  we  call  green  Coperas,  and  Vuriolum  Alhmn,  which  we  call  white 
Copsras,  they  are  hot  and  dry,  but  the  while  is  much  the  ftronger:  they 
take  away  Scurfs  and  kill  Scabs.  j»    >       / 

VitrioU 


512  Of  Cums  Chyrurgical  Lib.  II. 

Vttriola  Caleantbutn^  is  reckoned  amonglt  Metals,  and  is  a  kind  of  inky 

Earth  ;  drieth  and  fretteth. 

Vitriola  hcrha,  is  an  Herb  that  groweth  on  the  Wall,  and  is  taken  for  Pel- 
litory  of  the  Wall.     Sqg  Helxine. 

Urtka,  which  we  call  Nettles,  are  hot  and  dry.,  and  ftop  ^nd  deanfe 
HumDurs,  and  are  good  for  Sores. 

2 

ZEferano,  which  we  call  Saffron,  is  hot  in  the  firfl:,  and  dry  in  the  fe- 
cond  Degree  ;  it  comforceth  and  expelleth  all  inward  Poilbn,  and  in- 
carnateth  Wounds. 

Zebulm.     See  Zizifhe. 

Zeutomco^  which  we  call  Worm-feed,  it  is  hot  and  dry. 

■  Zenzera,  which  we  call  Ginger,  is  of  the  Nature  of  Pepper,  and  hath  the 
ftrength  of  long  Pepper;  it  maintaineth  natural  hear,  and  is  good  for  cold 
-Ston-acbs. 

Ziz,ifbe  takcrh  away  Coughs,  and  helpeth  the  (hnrtnefi?  of  Breath, 

Zucche^  which  we  call  Gourds,  are  cold  and  moiff  in  the  ftcond  Degree, 
and  it  allayeth  all  manner  of  Inflammations  or  hot  Swellings. 

CHAP.  CXGVIl    Certain  Principles  mdiftg  SIMPLES. 

YO  U  (hall  underlfand,  that  touching  Simples,  fomp  are  only  to  eafc 
Pain,  as  Linfeed,  Camomil,  (oft  Greafe,  Suet  of  all  Ibrrs,  or  any  other 
Oil  that  is  hot  in  the  firl\  Degree  ;  and  whenfoever  any  cf  thefe  Simples  are 
ccmpounded  wirh  their  like,  the  Medicine  is  called  Ancdjneor  L'yncgs 

There  are  other  Simples  which  are  aftonying,  benumbir  g  or  bringing 
•fleep;  as  Opium,  Mandrake,  Peppy,  Hemlock,  and  fuch  like,  uhich  arc 
grofs  and  cold  in  the  fourth  Degree  ;  and  whenfoevtr  any  of  thefc  Simples 
are  compounded  with  their  like,  then  the  Medicir^e  is  amongft  Leaches  cal- 
led ISJarcotica. 

The  third  fort  of  Simples  are  fuch  as  incarnate  and  breed  Flefh,  as  Frank- 
incenfe.  Flour,  Saffron,  Yolks  of  Eggs,  and  fuch-like,  which  are  hoc  in  the 
fecond  Degree ;  and  whenfoever  any  of  thefe  Simples  are  compounded  with 
their  like,  then  the  Medicine  is  called  Sarcotica. 

The  fourth  fort  of  Simples  are  corroding,  fretting,  or  burning,  as  Arf- 
nick,  Riffagallo,  Mercury,  Lime,  and  fuch-like,  which  are  hot  in  the  fourth 
Degree;  and  whenfoever  they  are  applied  fimple  or  compound,  then  the 
Medicine  is  called  Corrofive. 

The  fifth  fort  of  Simples  are  thofe  which  are  called  mollifying,  and  are 
four  in  number ;  that  is  green  Mallows,  White  Mallows,  Violets,  and  Brank- 
Urfine. 

The 


JLib,  11.  Of  Lures  LbpurgicaL  315 

The  lait  fort  of  Simples  are  thofe  which  are  called  Cordials,  and  are  three 
in  number ;  thar  is  to  fay,  Violets  and  Bugiofs  of  both  kinds. 

And  thus  much  couching  the  nature,  ufe,  property,  and  operation  of 

Simples. 

CHAP.  CXCVIII.     Of  Weight i  and  Meafuresy  and  to  know  them  hy 

their  Chara5Urs. 

ALtho'  I  have  in  this  Work  fet  down  your  Weights  and  Meafures  in  fuch 
plain  Englifh,  that  every  one  may  underftand  them  :  Yet  forafmuch 
as  the  more  curious  do  fet  down  many  excellent  Receipts  under  obfcure 
Charadlers,  I  think  it  good  here  to  acquaint  you  with  them  all,  that  when 
you  find  any  fuch,  you  may  not  be  ignorant  in  the  underftanding  of  them. 

Know  then  that  the  leaft  of  all  Weights  is  a  Grain,  which  is  the  Weight 
either  of  a  Barley-corn,  or  of  a  Pepper-corn,  and  his  CharacHier  is  G  or 
Gr. 

Siliqua  is  four  Grain?,  and  hislCharatfter  is/? 

An  Eiiglifli  half- penny  is  five  Grains,  and  his  Chara(fter  is  oh. 

A  Scruple  is  twenty  Grains,  and  his  Charader  is  3. 

A  Dram  is  three  Scruples,  or  the  eighth  part  of  an  Ounce,  and  his  Cha- 
radier  is  >. 

A  Roman  Penny  is  the  fame  that  a  Dram  is,  and  his  Characfte  is  X. 

An  Ounce  is  the  Twelfth  part  of  a  Pound  Which  is  twenty  four  Scruples 
and  four  hundred  and  eighty  Grains,  and  his  Character  is  J. 

The  Character  of  half  an  Ounce  is  J  ft. 

A  Pound  \n  medicinal  Receipts  is  twelve  Ounces,  and  hisCharafter  isfc. 

The  handful  is  fix  Ounces  and  a  half,  and  his  Characfter  is  M. 

The  Charatfter  of  as  much  as  you  can  hold  betwixt  your  Fingers  is  i>. 

The  Charafter  for  a  drop  is  Gut. 

The  Cha rafter  for  Drops  is  Gut.  iij. 

Ifeft.  is  half  a  Pound. 

3  fs  is  half  an  Ounce. 

^is  is  half  a  Dr^m. 

3  it  is  half  a  Scruple. 

J  )  fs  is  an  Ounce  and  an  half 

M  j  fs  is  an  handful  and  an  half. 

P  j  fs  is  half  an  handful,  which  is  three  Ounces  and  an  half. 

Anna  or  an  is  like,  or  of  each  a  like. 

And  thus  much  touching  Weights  and  their  Cbaraders. 

^i  CHAP.  ^ 


I A  Of  Cz>:ics    Cfyyrurgtcal, 


CHAP.  CXClX    the  Farriers  Infiruments  expoundedj  with  their  Names 

and  Properties. 

TH  E  Figure  i.  fheweth  the  Hammer,  which  drivetl,  in  the  Nail.     Fi- 
gure 2.    Pincers    which   breaketh  oft,  clencheth   and  draweth  the 
Nail, 

3.  The  Butteris  is  that  which  pareth  and  openeth  the  Foot. 
4   The  RafporRape,  which  maketh  fmooth  the  Hoof. 

5.  Ihe  Cutting-Knife,  which  taketh  away  the  fuperfluous  Hoof. 

6.  The  Fleam,  with  which  he  letteth  Blood  in  the  Neck,  or  in  the  grofs 
places  where  the  Vein  is  great. 

■7.  The  Frvriers  Lancet  which  openeth  fmall  Veins  and  Thred?,  where 
the  Stroke  may  not  be  ufed. 

8.  The  Incifion-Knife,  to  open  Impofthumes,  and  to  cut  aivay  fuperflu- 
ous  Fitfh. 

9.  The  Cronec  to  take  up  Veins. 

10.  The  drawing  cauterizing  Iron  to  open  and  ftpjrate  the  Flefli,  either 
found  orlmpofthumated. 

11.  The  round  button  csiuterizing  Iron  to  bore  holes  in  the  skin  and  fwel- 
led  Places. 

12.  The  Mcllets  to  cleanfe  Wounds. 

13.  The  Barnacles  to  pinch  an  Horfe  by  the  Nofe  or  Ears,  to. make 
him  endure  pain  patiently. 

14  The  Needle  to'ftitch  up  Wounds. 

1 5..  The  probe  to  fearch  the  depth  of  Wounds. 

And  thus  you  have  a  full  Explanation  of  all  the  needful  Inftruments  be^ 
longing  to  the  skilful  Farrier. 


The 


6     %. 


Sf  a 


2x6  Of  Cures  Chyrurgical.  Lib.  II 

The  POSTSCRIPT. 

Courteous  Reader, 

I  J  /lvi,,g  now  ivith  infinite  Labour  and  induftiy  perfeffled   and  ff-rifhed 
J   this' my  MASTERPIECE   for  the  Cure  of  Horfes  and  Mares, . 
wherein  the  Phyrical  part  of  Horfemanniip  concerrlng  ihofe  manifold  in- 
ward Diitafes  which  are  incident  to  Horfes  is  clearly  difcovered,!  and  the 
Chirurgical  part  concerning  outward  Accid-^nr?,  is  p!ainly*rp?ned  and  de- 
fcribed  ;  and  having  for  the  more  ablo'ace  advancement  of  H^rieminOiip, 
and  to  give  Satisfaction  therein,  made  a  particular  Specalaiion  and  run 
through  every  Part,  Vein,  Bone,  Sinew  and  Artery  pf^the  Htirfe^s  Boiy^ , 
dcmonilraring   not  only  their  Number  and  Place  by   Eigiire,     but  alfo 
confidering  their  DifafFedions  and   Difeafes  which  df)  thereunto  belong; 
and  having  alfo  with  much  pain  (as  a  Work  of  this  difficult  Nature   rcqui- 
reth)  brought  it  to  a  full  period,  not  only  given  you  a  few  Terms  of  Arc 
concerning  Horfemanfliip,  but  making  an  Anatomy  from  K.'ad  to  Foot  of 
all  the  Integral  Parts  of  a  Horfe,.  with  their  Difeafes   inward  and  out- 
ward, and  their  Phyllcal  and  Chirurgical  Cure  e'xadly  prefcribed  and  fet 
down,  and  have  given  you  ocular  Demonftrations  oPthe  u'hole  Fabrick  of 
the  Horfe's  Body  ;  fo  that  as  in  a  Map  you  may  behold  every  fmall  Parr, 
River,  Creek  or  Stream  running  jip  and  down  Vcithin  the  Superficies  of  the 
Earth  ;, To.  1  have  iikewife  made  and  drawn  divers  Pj€tureF,  ietring  out  all 
the  Parts  and  Parcels  of  a  Horfe'sJBQdy,  and 'that  they,  may  be 'plainly  feen 
and  confidered,  1  have  moft  lively  delineated  and  figured  otit  every  Part 
and  Vein  in  the  Horfe,  where  to  find  it  from  Head  to  Foot^    I  have  alfo 
Anatomized  the  Horfe  in  every  Bone,  that  you  may  perceive  their  Con- 
jundion,  and,  how  they  are  joined,  and  thereby  judge  of  their  Dillocations, 
and  putting  out  of  their  Places :  And  all  this  you  fhall  at  one.  view  behold 
in  the  feveral  Parts  and  Figures,  which  you  fhall  find  in  this  Book.    . 

Therefore,  I  would  advife  all  Gentlemen,  and  others,  who  being  of  a 
Generous  Spirit,who'^cannoc  chufe  but  delight  and  take  wonderful  plcafure 
in  Horfes,to  confider,that  for  v,7ant  of  Care  and  Experience  many  excellent 
Horfes  falling  into  flight  and  common  Difeafes,  have  either  utterly  perifhed 
or  elfe  been  lamed  and  fpoilcd  ;  it  will  be  therefore  a  Study  worthy  the 
Thoughts  of  a  Generous  Spirit,  to  know  how  to  accommodate  and  apply 
Cures  and  Medicines  to  the  outward  and  inward  Difeafes  of  Horfes,  in  re- 
gard that  a  Horfe  is  a  Beaft  whofe  Praifes  cannot  be  fufficiently  declared. 

The  Horfe  is  commodious  for  common  ufe,  as  pleafing  Tillage  and  tran- 
fporting  of  Carriages  and  Burthens,  and  alfo  for  Men's  continual 
Occafiorn  and  daily  Journeys,    In  time  of  Peace,  when  Princes  did  ufe  to 

recreate 


Lib.  I L  Of  Cures  ChvrurgicaL  317 

recreace  themfeives  with  Hunting  Direr  and  ocher  wild  Beafts,  Horles  were 
always  had  in  high  Eitimation  and  Honour ;  and  thofe  that  would  out- run 
the  Wind,  and  made  the  beft  fpeed  afcer  the  Chacc  were  moft  enecmed,  fo 
that  there  could  be  no  pleafure  in  Hunting,  if  rhey  had  no  Horfes  to  car- 
ry them  after  their  Game  ;  and  what  a  brave  fight  is  it  to  fee  in  a  Field  an 
hundred  or  more  Hiinting-Horfes  riding  and  running  this  way  or  that  way 
a^rer  the  timorous  Deer  or  fearful  Hare  ;  therefore  (he  Horfe,  as  he  was 
made  for  indnllfinus  Labour,  fo  he  is  fit  to  maintain  ar.d  procure  the  Piea- 
fures  and  Delights  of  a  Prince  or  any  Noble  man. 

And  moreover  in  War,  the  Courage  and  Service  of  a  Horfe  is  daily  now 
feen,  and  too  well  knoivn  :  He  will,  as  if  he  were  animated  by  the  found  of 
Drums  and  Trumpets,  prefently  rufli  into  the  Battel,  and  tske  delight  to 
charge  the  Enemy;  he  is  all  fire,  and  full  of  mettle  and  ftiry.  And  thus 
we  lee  that  a  Horfe  is  not  only  convenient  for  daily  Occifions  of  tlie  Huf- 
bandmen,  of  Travellers,  and  divers  others,  but  in  Princes  CcHjrts  he  is 
highly  elteemed,  for  Htmting,  for  Race?,  and  other  Paft^raes;  a;^d  alfo  in 
the  Wars,  his  daily  Service  is  fufficientlv  known,  being  a  Beaft  of  a  mag- 
nanimous and  undaunted  Courage,  fo  that  the  Horfe  is  naturally  made 
for  Profit  and  Pleafure  ;  for  Labotir  and  D.^light ;  for  Peace  and  War ;  for 
Hunting ;  for  Triumphs,  and  all  Gallant  Occi^fions, 

It  is  pity  then  that  a  brave  Florfe,  well  Limb'd  and  Spirited,  falling  fick 
in  any  inward  Difeafe,  or  outward  accidental  infirmity,  as  Sprains, Difloca- 
tion  ofBones,  Spavins,  and  hundreds  more  Difeafes,  fhould  be  fpniled  in 
fuffering  the  Diftafe  to  grow  on  him  until  it  be  incurable,  or  in  applying 
Remedies  unfic  for  the  Malady;  whereby  many  a  Horfe  becomes  maimed, 
and  for  want  of  Cure,  utterly  difabled  for  any  Service. 

Therefore  my  Advice  and  CounfeJ  i?,  fas  I  faid  beforej  that  if  any  Gen- 
tlemen whatfoever,  (hall  have  their  Horfes  either  by  outward  Accident?,  as 
Sprains,  pricking  in  the  Feet,  and  the  like,  or  inward  Surlcitf,  Glanderf, 
Colds  and  Heats,  by  intemperate  and  extraordinary  Riding,  fall  fick,  or 
become  through  the  aforefaid.  Infirmities  any  ways  difabled  for  Service, 
they  fhould  not  depend  upon  their  own  Experience  or  Judgment,  but 
iliould  wifely  confider  with  themfeives,  and  conlult  with  the  Farrier,  rea- 
foning  together,  and  comparing  their  Opinions  concerning  the  Caufes  and 
Cures  of  fuch  Difeafes  as  are  incident  to  their  Horfes,  that  fo  by  this  mean?, 
by  the  height  of  Difcourfe  and  Rcafon  they  may  come  to  a  certain  and  in- 
fallible Knowledge  of  the  Horfes  Difeafes  and  Infirmities,  and  having  dili- 
gently fearched  out  the  Caufes  thereof,  they  may  know  likewife  to  Cure 
the  fame:  For  you  fhall  meet  with  many  illiterate  Farriers,  who  arc  not 
Book-learned,  and  therefore  have  no  more  Knowledge  than  Horfes  them.- 
felves,  but  are  fubjed,  through  their  Ignorance,  to  run  into  many  grofs 
Errors ;  fo  that  through  their  Negligence  and   aforefaid  Ignorance,  mi- 

ft  a  king 


5 1 3  Of  Cures  ChjirurgicaL  Lib.  IT. 

Ibking  the  Quifes  and  Cares  of  Difeafes,  and  in  one  word,  moft  grofly,  for 
it  is  good  for  Expejience  both  in  the  Theorick  and  Prai^ick  part  of  any 
Art  or  Science. 

For  another,  (to  my  Knowldege)  many  good  Horfes  do  continually  re- 
main lame  and  unfit  for  Service,  or  elfe  do  utterly  perifli  for  want  of  un- 
derfianding  their  Difeafes  and  the  particular  Cures  thereof.  Therefore,  as 
wife  Phyllcians  do  confuk  together  when  they  meet  with  a  fick  Patient,  fo 
i  advife  both  Gentlemen  and  Farriers  to  compare  thtir  Judgments  toge- 
ther, whereby  the  Beait  may  ba  faved,  the  Gentlemen  and  Farriers  gain 
Credit,  and  their  Experience  and  Knowledge  in  the  many  Difeafes  of  Hor- 
fes much  bettered. 

Moreover,  for  the  Reader's  greater  benefit,  all  Simples  and  Compounds 
good  for  Horfes  are  Alphabetically  here  placed,  and  the  Conditions  of  them, 
whether  hoc  or  cold,  with  their  Names  and  Qualities,  are  defcribed.  Alfo 
what  Ounces,  Drams  and  Scruples  are  to  be  given  in  any  Drink.  If  Gentle- 
men be  unacquainted  with  thefe  things,  let  them  confer  with  the  Farriers, 
and  fo  confirm  their  Judgments  by  Difcourfe.  And  fo.  Courteous  Reader,  I 
have  left  you  mv  beft  Work  thus  accomplilhed,  and  thus  P^-rfefted,  that  i 
know  in  all  the  Points  belonging  to  the  Cure  of  Horfes,  it  will  give  full  fa- 
tigfirtion,  if  the  Reader  follow  the  Advice  of  this  Poftfcript. 


The 


Lib.  11.  Of  Cures  Cbyrurgical.  5x0 

The  T  A  B  L  E  of  the  Second  BOOK, 
containing  all  Cures  ChiriirgicaL 

PRoportiom  cf  Metnhen  Page  12^.  Of  the  Venn  p.  127.  The  Anatomy  of 
Feins  p.  128.  Of  the  Sinews  p.  130-  Of  all  the  Bones  ibid.  When  a  Hcrfe 
jlwMhelet  JS/Wp.132.  Outward  Sorameswhat  they  are  p.  137.  The  Difeafes  m 
the  Eyes  p.  138.  The  Blood- j)mtten  Eye  139.  Of  Dimnejs  of  Sight  p.  140.  A 
rare  approved  Medicine  for  any  defperate  Ulmdnefs  p  141.  Anciher  mo(t  excclhn 
and  approved  Receipt  for  any  Blmdnefs  ibid  To  Cure  the  PeatI,  Fin,  JVeh  ibid. 
j'inof  her  infallihle  Cure  for  it  p.  145;,  The  Haw  in  a  Horft  s  Eye  ibid.  Of  Moon- 
Eres,  or  Limatick-Eyes  p.  144.  The  Canker  in  the  Eye  p.  14^.  For  a  (iripe  on 
a  Horfe^s  Eye  ibid.  For  a  Wart  in  the  Eye  p.  T46.  I»flatr,mation  in  a  Horft^s 
Eye  ibid.  The  ImpoBhtme  in  the  Ear  p.  1 47.  I  he  Po!e-Evd  ibid,  yln  approved 
Care  for  the  Pole-Evil  p.  149.  Of  a  Horfe  that  ts  Lave-Ear''d  p  1^0,  Of  the 
Vives  or  hard  Kernels  ibid.  An  approved  Medtcve  to  Cure  ',he  Vives  p.  I  C2.  A- 
mther  ibid.  Of  the  Strangle  p.  15-3.  the  Ulcer  «  the  Nofe  p.  i  J4  Of  Bleeding 
attheNofep.  ijf.  Of  Blood  Rifts  p.  1^6.  The  G:g^s  ibid.  2he  Lawpas  p. 
15-7.  The  Camery,  or  Frcunce  ibid.  The  Canker  p  i  ^8.  Ihat  in  the  Mcn:h 
p.  1 5" 9.  The  Tongue  hurt  ibid.  The  Barks  or  Paps  p.  160.  Pain  in  the  Teeth, 
and  cfthe  Woolfs  Teeth  il-id  Crick  in  the  Neck  p.  162.  P-Ftns  in  the  Neck  p.  163. 
S^veiling  in  the  Neck  after  Rlood4ettmg\h\d  To  Staunch  Blood  p.  16&.  Falling 
oftheCreft'xb'vA.  To  raije  i^p  the  Creft  that  is  fallen  p  166  Adargir.efs  in  ihs 
Mane  \h\(i.  Of  fir  d ding  the  Hair  p.  167,  Pain  m  cHorJe's  IVhhers  ibid. 
GaWd  Back  or  iVither'  p  177.  Canker  tn  the  iVithers  p.  172.  The  Stick  fa(t^ 
Sit-fafi^  Horns ^  or  Bones  growif^g  under  the. Saddle  ibid.  IVens  or  Knobs  about 
the  S-^ddle  p:  173.  The  NaveLGail  ibid.  Of  Swaying  in  the  Back  p,  174.  Of 
JVeaknefs  in  the  Back  17^,  Swelling  of  the  Cods  or  Stones  xbld.  Licording^  Rurf}. 
ing,orthe  Ri'p.ure  in  Horfe i  p.  177.  The  Botch  in  the  Groins  p.  178.  To  Cure- 
the  Botch  m  the  Groins  ibid.  Manginefs  in  the  Tad  p.  179.  Maiigtmfs  over  the 
whole  Body  ibid.  Two  mO'-&  Medicines  for  the  foule(}  Alange  or  Leprofie 
p.  182.  To  know  when  a  Horfe  halteth  before  ibid.  Of  halting  hehiud  p.  i  84. 
To  know  when  a  Horje  hath  any  hidden  Grief  in  him  p  i  85-.  The  Griff  in  the 
Shoulder  ibid.  The  Wrench  in  the  Shoidder  p.  i^-j.  The' Wrench  in  the  Nea- 
ther  Joint  p.  I  88.  Of  Splatting  the  Shoulder  \\y\6.  The  Sho/dder  Right  p  189 
A  Cure  for  any  defperate  Tarn  tn  the  Shoulder  p.  1  90.  Siveliing  of  the  Fore-legs  1 9 1. 
Of  Fotindnng  in  the  Feet  ibid.  The  Splent  on  the  tnfide  of  the  Knee  p.  1 96. 
How  to  take  away  any  Splent  p.  1 98.  The  Screw  p.  1 99.  The  Mallandcr  ibid. 
The  Upper  Attaint  p.  ?ol.  An  approved  Medimefcr  any  Sine^vftrain  p.  202.  A 

Neat  her 


u. 


The  Table. Lib. ii. 

Neatber  Attamt  ibid.  An  Attaint  on  the  Heel  ibid.  The  MeUet  on  the  Heel  p. 
203.  Fdfe  garters  ibid.  Of  hurts  in  the  Hips  p.  204.  Of  Slicing  p.  20 y. 
The  hone  Spave.n  p.  207.  The  Mood  Spaven,  vjet  Spaveny  or  thorough  Spaven, 
p.  2C9.  A  Medicine  to  Cake  aivay  any  Blood  Spaven  p.  210.  The  Selknder  p, 
211.  1  he  Hough  Bonny  ibid.  The  Curb  p.  212.  of  Fains  p.  2I3.  Of  Mides 
p  215-.  Of  Wwd  Galls  p.  216,  A  Strain  in  the  F  aft  em  Joint  p.  218.  To 
hilp  any  Halting,  p.  2 1  9.  Ihree  Medicines  jvhich  will  cure  any  Strain  or  Swel- 
ling p'l'. I.  Another  Cure  for  any  Strain  \b\d.  Of  Enterfcrir.g  ibid.  The 
Shackle-Gall'^.  22  2.  Of  Cafiing  in  the  Halter  \h\d.  Scratches^  Crepanches,  or 
Rats-Tails  22 5.  An  appravtd  Cure  for  the  Scratches  p,  225:.  The  Ring-kne 
ibid.  Hurts  on  the  Cronet  p.  227.  A  Cure  for  any  Hurt  on  the  Cronet  ibid. 
The  Crown  Scab  ibid.  7  he  fitter -hove  p.  228,  Of  Gravelling,  p.  229. 
Of  Surbaiting  p.  230.  Of  the  Prickle  in  the  fole  of  the  Foot  p.  23  I.  To  draw 
a  Stub,  Thorfs,  or  Iron,  out  of  the  Font  p.  232.  The  Fig  ibid.  A  Retrait  p. 
233.  OfClojwgp2l^.  Oh fer nations  for  the  Feet  p  235-.  Of  loofning  the 
Hoof  p.  237.  Of  Ca(itng  the  Hoof  p.  238.  Of  the  Hoof  hound^  239.  The 
Running  or  Rotten  Frujh  p.  240.  A  certain  Cure  for  the  running  and  rotten  Frufi 
p.  241.  Of  Evil  Hoofs  ibid.  Of  Brittle  Hoofs  ibid  To  prefervc  Hoofs  p. 
242.  For  Hurts  en  the  Hoofs  ^.  243.  To  fifttn  Hoofs  ibid.  To  harden  Hoofs 
ibid.  Of  the  Malt'long  ibid.  ToSktn  any  fore  Foot  244.  Gcurded  or  Swoln 
Legs  ibid.  A  certain  Cure  for  any  [urded  or  fiveW'd  Legs  p.  245-.  The  Farcy 
p.  246  The  Canker  in  the  Body  p,  2^3.  Of  the  Fiftula  p.  254.  An  appro- 
ved  Medicine  to  cure  any  Fiftula  p  298.  Of  the  Ambury  ibid.  Of  the  CorJs 
p.  2f9.  T he  String-halt  ih\(i.  Of  the  Spur  GalN  p  260.  Of  Wounds  in  ge- 
mral  ibid.  Of  hurts  with  Arrows  26 z.  Of  healing  ally  Sore  or  Ulcer 
ibid.  A  certain  and  approved  Cure  for  any  old  Ulcer  263.  Of  Bmifngs  ibid. 
Oflmp'jfltjumcs'p.26^,  Of  old  Impofthumes  p.  266.  Of  hot  Impo(ihuntes\h\d. 
The  Tetter  ibid.  Of  Sinews  that  are  cut  267.  Of  fretting  the  Belly  ibid. 
Of  Blifters,  268.  To  take  away  all  Bones,  Scc.  ibid.  How  to  eat  away 
Jupcrfiuous  Flefli  269,  For  Knots  or  Joint Sj  Hardnefs,  8CC.  p.  270.  To  cure 
any  Wound  made  with  Gun-pwdcr  p.  27 1.  Of  burning  with  Lime  ibid.  The 
biting  with  a  mad  Dog  272.  Hurts  dene  by  the  Tusks  of  a  Boar  ibid.  To  heal 
the  biting  or  flinging  of  Serpents  ibid.  How  to  kill  Lice  and  other  Vermin  273: 
Tofave  Horfes  from  the  ftlngtng  of  Flies  ibid.  Of  Bones  broken  ibid.  Of  Bones 
out  of  Joint  p.  275-.  To  dry  up  Humours  ibid.  A  Blaifter  to  dry  up  fuptrflu- 
ons  Moifture  p.  276.  Another  to  dry  up  any  Swelling,  &CC.  ibid.  To  diffolve 
Humours  p.  277.  To  mollify  any  Hardnefs  ibid.  To  harden  any  foftnefs  p.  278. 
To  conglutinate  ibid.-  To  mundifis  and  cleanfe  any  Sore  ibid.  Of  repercuffive  Me- 
dicines \\>\d.  Of  burning  CompofiUons  p.  279.  For  all  ma?mer  of  Hurts  ibid. 
To  wake  the  Tower  of  Honey  and  Lime  p.  280.  The  order  of  taking  up  of  Veins 
ibid.  Of  Cauterizing  p.  298.  The  Cauterize  aBual  ibid.  Of  Cauterize  by 
Medicine  30 1.    The  rowelltng  of  Horfes  p.  302.     To  geld  Horfes  or  Colts  p. 

304 


The   TABLE. 


304  Of  the  making  of  Curtatls  p  389  To  make  a  "whte  Star  290. 
Jo  make  a  Mack  Star  292.  To  make  a  red  Star  ibid.  To  make  Hair  grow  ve- 
ry joon  293.  To  make  Hair  fmooth  ibid.  To  tak  off  Hair  294.  To  ca(i  and 
overthrow  a  Horfe  ibid.  To  7nake  on  old  Horfe  feem  young  p.  307.  To  know  the 
Age  of  a  Horje  ibid.  To  make  an  Horfe  that  he  {hall  not  neigh  ibid.  To  make 
a  Horfe  (juick  of  the  Spur  ibid.  To  make  a  Horfe  that  tires  go  forward  297, 
Other  approved  ways  to  ptejerve  a  Horfe  from  tiring  ibid.  To  make  a  Horje  fol- 
low his  Mafier  p  298.  The  Nature  and  fpecial  Qualities  of  all  the  Simples  that 
are  fpoken  of  in  this  whole  Work,  fet  down  in  the  manner  of  Alphabet  ibid.  Prin- 
ciples touching  Simples  p.  3 1 2.  Of  Weights  and  Meafures  to  know  them  by  their 
CbaraBers  ibid.  The  Farriers  hfrummts  eicpounded,  with  their  Names  and 
Properties  p.  3 1  f. 


':^^^^<:^~^^^^^jit:c^i!^Vii:^if!ii^c^^'^c^i&i^c^^i&'^r, 


T  t  rhe 


111. 


The  %ight  Method  for  the  Ordering  and  Curing  of  all 
Dijeafes  in  Oxen^  Cows,  Sheep:,  Hogs,  Goats,  Dogs^ 
and  all  [mall  Cattle. 

I.    Of  o  X  E  N. 

H  E  worthy  Author  having  excellently  treated  of  the  Order  and 
Government  of  Horfes,  both  as  to  their  Breeding,  Feeding,  and 
Managing,  as  alfo  for  the  curing  of  all  Difeafes  they  are,  or 
may  be  incident  to  ;  I  thought  it  very  proper  to  add  by  way  of 
Jf^endix,  this  fhort,  but  necelfary  Treatife  for  the  Diredions 
cf  the  painful  Country- man  in  his  ordering  all  other  forts  of  Cattle,  'viz,.  Ox- 
en, Cows,  Sheep,  Hog?,  &c.  and  herein  I  (hall  be  as  (hort  as  may  be,  gi- 
ving you  only  thofe  approved  Receipts,  which  not  only  the  former,  but 
thefe  modern  Times  have  frequently  experienced. 

C  H  A  P.  I.     For  the  Cough  in  Oxen. 

A  Cough  of  no  long  continuance  may   foon  be  remedied  by  a  Drink 
which  you  may  make  with  Water  and  Barley-MeaJ,  adding   loms 
Bean-flower  and  fome  Stich-worr,  and  fo  given  to  your  Beaft, 

h  certain  Cure  for  an  old  Cough,  is.  To  fteep  two  pound  of  Hi(Top  in 
a  quart  or  two  of  Water,  well  mix'd  with  eight  pound  ofLentil-peafe  min- 
gled together ;  Likewife  give  the  Beaft  fine  Wheat  and  Roots  of  Leeks 
clean  wafhed,  well  beat  together,  fafting.  You  may  alfo  ftamp  Garlick 
and  Dragon-Water,  new  Ale  and  Butter,  and  being  warm  give  it  the 
Beaft. 

CHAP.  II.     For  a  Beaft's  Hoof  Hurt. 

IF  your  Ox  by  chance  be  hurt  with  a  Stub  of  Wood,  or  with  a  Coulter 
or  Share,  on  any  part  of  the  Clees,  mix  but  the  Powder  of  Brimftone 
with  a  Salve  of  Pitch  and  old  Greafe  well  melted  together,  then  pour  it 
hot  on  any  fore  part. 

To  keep  your  Beads  from  Foundring ;  When  you  unyoke  them  wafli 
their  Feet  with  cold  Water  ;  likewife  let  their  Pafterns  and  Clees  be  anoint- 
ed with  old  Greafe,  and  they  will  do  well. 

To  Cure  the  Gravel  or  a  Cut  in  an  Ox's  Foot ;  Let  him  be  bathed  in 
warm  Water,  then  melt  Tar  and  old  Greafe  for  an  Ointment,  and  if  with 
old  frefb  Greafe  you  rub  and  chafe  his  Feet  before  you  unyoke  him,  nothing 
is  better  to  preferve  them. 

CHAP. 


Of  Difeafes  in  Oxen. 


C  H  A  P.  HI.     For  a  Bruife  en  a  Beafl's  Shoulder. 

LAbnuring  Oxen  may  be  lame  or  fore  bruifed  on  their  Shoulders,  either  by 
going  on  the  hard  Ground,  by  a  criifh  of  a  Poft  or  Gate,  let  them 
but  bleed  on  the  fore-Legs  it  (hall  certainly  heal  them. 

C  H  A  P.  IV.     For  a  Beafl  that  has  accidentally  gotten  Venom  either  in 

his  'tongue  or  Body, 

Your  Ox  u'ill  commonly  gap.?,  and  eat  no  Meat,  but  ftand  holding  his 
Head  and  mourn,  if  he  has  eat  any  venomous  Grafs  or  flich-like  :  For 
care  whereof,  give  him  to  fwallow  down  a  white  Onion  bruifed,  well  mix'd 
with  a  little  good  Vinegar,  but  befure  before  he  has  it,  you  rub  his  Mouth 
and  Tongue  well  with  it. 

C  H  A  P.    V.     To  kiU  Lice  or  Ttcks  in  Cattle, 

BY  taking  Cold  after  a  great  Rain,  by  fome  Sicknefs  or  Surfeit,  your 
Oxen,  Kine,  or  other  Cattle  may  be  Loufie  ;  for  a  Remedy,  rub  and 
chafe  the  Beaft  all  over  with  th^  Dccodion  of  wild  Olives  mix'd  with  Salt, 
or  take  Penny-royal  mix'd  with  Garlick  ftamp'd,  give  it  the  Beaft  in  Ale  or 
Beer,  and  chafe  him  a  while  after.  Some  fay  Rain  will  kill  them,  if  you 
fift  Afhes  on  their  Backs.  If  you  feed  your  Cattle  well  and  put  them  into 
good  Pdftuie,  it  will  not  be  long  e'er  they  are  Well.  If  they  have  Lice  or 
Ticks  about  them,  thefe  Medicines  above  are  very  good  to  kill  them  with. 


Y 


C  H  A  P.  V^     Jgainfi  the  Swelling  of  Cattle  by  eating  of  green  Corn. 

Our  Cattle  will  be  in  danger  of  Death  (without  fpeedv  remedy)  if 
_  through  negligence  of  t'he  Keeper,  they  eat  of  Barley,  Rie,  or  Wheat, 
that  is  near  ripe,  for  it  will  lie  and  (prout  in  their  Maws_,  and  caufe  in 
them  a  mighty  fwelling.  To  help  them,  feme  drive  them  up  and  down, 
till  they  fee  them  alfwage  thereof,  and  fo  they  recover.  Some  throw  a 
new4aid  Egg,  Shell  and  all,  into  the  Beail's  Mouth,  and  break  it  in  h's 
Mouth,  making  him  fwallow  it  with  Ale.  Som.e  give  him  an  handful  cf 
Nettle-tops  well  beat,  and  ftrained  with  Wine  or  honeyed  Water.  Some 
ftamp  or  ftrain  Juniper  Leaves  or  green  Berries  with  Wine,  and  give  it 
the  Beaft.  Others  give  the  Bealt  in  Ale  or  Beer,  Soot,  and  the  hard  Rone 
of  a  red  Herring  well  beaten.     All  which  are  approved  Remedies. 

Chap.  VII.     of  an  Ox  or  other  Beafi  that  have  lofi  their  ^uide. 
N  Ox  or  other  Beaft  will  mourn,  and  eat  nothing  (becaufe  he  cannot 
digeft  what  he  hath  already  eaten)  if  he  happen  to  lofe  his  Quide,  as 
perhaps  by  fome  occafion  it  may  fall  out  of  his  Mouth  :  To  remedy  this, 
fbme  take  pan  of  the  Quide  out  of  another  Beaft's  Mouth  of  the  like  Na- 

T  t  2  mre ; 


A 


The  Apfcnciix. 

turei  it'  \K  Dc:  a  Cow  wants  Ucr  ^'dc,  tncy  take  paic  ot  the  Quuc  ot  a- 
nother  Cow,  giving  it  her  to  fwallow  down,  and  (he  will  be  well ;  and  (o 
the  like  of  other  Beafts.  Some  bruife  a  quantity  of  the  Herb  called  Cud- 
wort,  and  put  it  to  a  quantity  of  Fat,  and  fb  make  the  Beaft  that  hath  loft 
his  Quide  fwallow  it,  and  he  will  amend.  Others  put  a  piece  of  Leven  in- 
to the  Bead's  Mouth,  as  aforefaid,  and  thereby  he  will  recover  ;  But  if  he 
have  continued  fo  long  that  he  is  far  (pent  and  wafted,  take  out  his  Tongue, 
prick  the  Vein  under  it  wi'h  an  Awl  in  two  ©r  three  Places,  and  fo  it  will 
bleed,  whereby  he  will  be  well  again. 

CHAP.  VIII.     Tor  JVorms  in  Cattle. 

STamp  a  good  handful  of  Wormwood,  ftrain  it  with  Ale  or  Beer,  and 
give  it  to  your  Cattle  troubled  with  Worms.  Some  ftamp  Garlick 
and  mix  it  with  Milk  or  Ale,  and  give  them.  Some  ftamp  a  good  handful 
of  Mugwort,  and  being  ftrained  with  Ale,  give  it  the  Beaft.  Others  ftamp 
Garden-Crefles,  then  ftrain  it  with  Ale,  and  give  them.  All  which  are  ve- 
ry good  Remedies  for  Worms  in  Cattle. 

CHAP..  IX.     To  help  a  Beafi  that  pijjeth  Blood. 

^ 

IN  arrable  Land  you  may  find  (hell-Stones,  which  burnt  and  bejlten  to 
Powder,  and  mixed  in  a  Veffel  of  Milk  and  Water,  is  very  proper  to  be 
given  to  your  Cattle ;  or  you  may  take  Blood-wort  and  Knot-Grafs,  and 
(tamp  a  handful  of  each  together,  mix  them  with  good  Milk ;  add  to  it 
fome  Rennet  and  feme  of  the  Husks  of  Acorns :  Give  this  in  a  Drenching- 
Horn  twice  a  Day,  and  it  will  effedt  what  is  defired. 

C  H  A  P.  X:     To  help  Cattle  that  cannot  Vijs. 

TAke  Cardui  BmediSlus  a  good  quantity,  and  fteep  it  in  White-Wine  a 
whole  Night,  afterward  ftrain  it ;  you  may^lfo  add  fome  Sow-Thi- 
ftles,  a  handful  of  Annifeeds,  and  two  or  three  Onions  fliced,  all  fteeped  the 
fame  time  and  ftrained  ;  and  fo  given  to  the  Beaft,  it  will  force  Urine  and 
increafe  the  Appetite, 

CHAP,  XI     For  Beafis  that  are  geared  or  hurt  hy  one  another*!  Horns. 

YO  U  may  take  red  Earth  and  Oaker,  and  mingle  them  well  together 
with  a  little  Ale,  make  a  Salve  of  it,  and  fpread  it  upon  a  Plaifter. 
Alhes  finely  fifted  mixed  with  the  Grounds  of  Ale,  have  been  found  an  ex- 
cellent Remedy,  but  it  muft  be  made  very  chick,  and  applied  by  Plaifter  to 
the  Place  grieved.    It  certainly  heals. 

CHAP. 


Of  Difeafes  in  Oxen, 


CHAP.  XII.     To  breed  Calves  and  cut  them. 

AS  Husbands  relate,  it  is  not  convenient  to  take  Calves  of  which  you 
will  make  young  Bulls,  which  are  Calved  within  the  Prime,  which 
is  counted  five  Days  after  the  Change,  for  they  will  not  prove  well ;  And 
Calves  (or  any  other  Beafts)  then  calved  are  not  good  to  keep,  but  ro  eat 
or  fell.  Two  Calves  of  a  hundred  will  be  enough  to  make  Bulls.  For  the 
reft  it  will  be  beft  to  cut  them  quickly  after  they  have  calvtd,  for  two  Years 
old  ;  then  mix  with  Litharge  the  Alhes  of  Vine-Twigs  burnt,  and  put  it  up- 
on  the  Sores ;  three  Days  after,  for  fear  of  fwelling,  anoint  it  with  melted 
Tar,  mingled  with  the  aforefaid  Afhes. 

Some  approve  of  gelding  of  Calves  young  and  tender,  not  with  Iron, 
but  a  cloven  Hazel-ftick  prefled  together,  railing  the  end  by  degrees,  whilft 
it  is  confumed :  This  way  is  counted  beft,  for  it  is  performed  without 
Wound. 

It  is  not  fo  convenient  to  cut  a  Calf  (that  is  big)  the  firft  Year,  as  it  is 
the  fecond. 

In  Autumn  at  the  decreafe  of  the  Moon,  it  is  beft  to  cut  them,  the  Sign 
not  being  in  the  place;  then  take  two  ftrait  Laths  Hke  Rulers  of  Wood, 
made  in  fafliion  of  a  pair  of  Tongs  or  Barnacles,  cafting  him  down,  his  Feet 
being  travafled  together,  touch  him  with  Iron,  afterwards  take  up  the 
Stone  with  the  Nerves  and  firings  they  hang  by,  and  clofe  your  Tongs  under 
betwixt  his  Body  and  Stones ;  let  the  Stones  be  on  the  outfide,  but  clofe 
them  hard  together,  then  firft  flit  the  Purfe  of  one  Cod,  and  put  forth  the 
Stone  thereat.  Let  it  be  cut  off  within  hard  by  the  faid  Tongue,  clofe  up 
the  Nerves ;  then  take  cut  the  other  Stone.  For  fear  of  bleeding  too  much, 
anoint  him  with  frcfli  Greafe,  and  let  him  go,  but  cut  them  fo,  that 
you  leave  the  end  of  the  firing  joining  to  the  faid  Nerve,  and  he  will  not 
lofe  fo  much  Blood,  and  will  not  be  feminate  nor  fiout  of  his  Members.  Af- 
ter ye  have  thus  dreflTed,  anoint  him  with  frefii  Greafe. 

CHAP.     Xlll.     The  Government  of  Cattle^  and  the  ordering  of  Kine 

Tvitb  their  Calves, 

THE  right  and  good  ordering  and  nourifliing  of  Cattle  and  Kine  (as  able 
Authors  relate  to  us)  muft  be  the  care  of  the  Husbandman  himfelf,  or 
fome  honeft  experienced  Servant  that  will  have  a  diligent  Eye  over  his  Cat- 
tle, whether  they  be  Oxen  or  Kine,  at  home  or  abroad,  and  to  fee  that 
they  have  (both  Morning  and  Evening)  Meat  and  Water  fiifficient,  and  in 
due  time  ;  and  if  fick  to  provide  them  Medicines,  and  to  get  Stalls  for  them 
to  lie  in,  fet  Eaft  and  Wtit,  with  Windows  and  Doers  Southward,  but  clofe 
Nortbly,  for  the  better  fecurity  of  the  Cattle  from  the  fharpnefs  of  the  Win- 
ter.   Some  hold  ftrewing  of  Salt  beat,  on  the  Boards  or  Stones  under  them, 

to 


he  Appe?fc/ix. 


to  be  good  for  the  prefeivation  of  the  Health.  Some  itrew  Sand  on  the 
Planks  for  fear  they  fhould  Aide.  Befure  they  be  well  littered  after  their 
Work  at  Night. 

If  you  pac  them  out  in  the  Spring  with  your  Kine,  ftparate  the  young 
Calves  as  (bon  as  they  have  fucked  their  Dams,  and  put  them  feverally 
into  an  Houfe,  where  they  muft  remain  one  Day  ;  if  you  have  a  mind 
they  fiiould  fuck,  turn  them  out  to  their  Dams  only  Morning  and 
Night,  then  Houfe  them  again.  Thus  doing,  your  Calves  will  be  fairer 
and  fatter  than  going  with  their  Dams.  If  is  necclfary  to  give  K'me  with 
Calf  of  the  green  Herb  called  Melilot,  ftampt  with  Honey,  (tetpc  alJ  Night 
in  Milk  :  The  Herb  aforefaid  (although  the  Kine  be  a  good  Nurfe  herfelf ) 
without  (he  be  well  look'd  to  by  the  Owner,  (he  will  nor  be  able  to  give 
Nourifhment  enough  to  her  Calf.  Farmers  Wives  may  (without any  wafte) 
make  Butter  and  Cheefe,  when  the  Calves  are  took  up  and  the  Milk  put  a- 
part ;  gather  your  Cheefe  well  and  clofe,  prefs  out  the  Whey  clean,  if  j^ou 
leave  any  in,  the  Cheefe  will  be  fower  and  full  of  Holes:  Scald  and  wafh 
your  Pots  and  other  Veflels  throughly.  Let  not  your  Women-Servants 
couch  the  Butter  or  Cheefe  when  they  have  their  Monthly  Term?,  for  it  is 
not  wholfome  :  It  is  not  a  good  Sign  for  a  Day-labouring  Ox  to  bate  none 
ofhisFlefti,  but  to  continue  fat,  for  he  is  Flegmatick.  Open  his  Moutlj 
every  eighth  Day,  wa(h  it  with  his  own  Water,  it  will  drad'  forth  theFlegni 
which  he  woula  Itill  fwallow  down.  The  Flegm  oftentimes  hinders  his  ear- 
ing, and  you  may  difcern  that  it  occafions  the  Catarrh  or  Rheum  by  the 
hanging  down  his  Ei^rs,  by  the  dropping  of  his  Eye,  and  being  watry: 
Then  bruife  Thyme  in  White-Wine  and  wafh  his  Mouth,  and  rub  it  with 
Fat  and  Garlick  wellmixt;  after  this,  wa(h  it  again  as  before.  Several 
Remedies  are  prefcribed  for  it,  but  for  the  Catarrh  of  Rheum,  if  his  Eyes 
do  infiame,  ier  but  Blood  on  the  Vein  under  his  Tongue,  and  you  (hall  find 
the  Cure  perfected  to  your  Heart's  content. 

C  H  A  P.  XiV.     For  T urging  of  Cattle. 

BRuife  and  feeth  in  Water  the  Leaves  of  Adder,  (Irain  them,  give  them 
to  the  Beaft  in  the  Morning,  and  both  Choler  and  FIcgm  (hall  be  pur- 
ged downwards  by  it ;  it  will  hkewife  cleanfe  the  Stomach  of  Water. 

Others  take  a  Qiiatt  of  Ale  or  Beer,  putting  into  it  a  good  handful  of 
the  Tops,  leaves  and  flowers  of  Centaury,  which  they  boil  until  a  Qtiart 
of  it  wa(te  away  ;  then,  it  being  pretty  warm  (but  befure  well  (trained  ) 
they  give  it  the  Beaft,  if  the  Sign  ferve.  This  is  a  gentle  Purge  for  Choler 
and  Flegm,  but  chiefly  Flegm,  and  is  neceffary  at  any  time  for  the  Cattle. 
If  the  Weather  be  (harp,  let  him  be  in  the  Houfe  fix  Hours  after.  Some  put 
in  a  pint  or  more  of  honeyed  Water  or  Ale,  a  handful  of  green  Broom  crops, 
which  they  (teepat  Ni  ght,  and  fo  (being  (irained  the  next  Morning)  give  it 

the 


Of  Dijeajes  in  Sheep. 


the  Bealt  warm.     There  are  levcral  cthtT  chings  fet  down,  buc  thele  weiJ 
ordered,  the  Beafts  will  do  well,  God  wiping. 

CHAP.     XV.     For  Fattening  of  Oxen. 

Countrymen,  and  my  Friends,  if  you  defire  to  fat  your  Oxen  well,  ob- 
ferve  thefe  following  Diredtions :  Firft,  he  will  like  his  meat  the  bet- 
ter if  he  go  in  the  Sun,  or  if  with  warm'  Water  he  be  wafhed  three  times 
a  Week;  then  give  him  to  eat  ground  Beans,  diied  Barley,  or  Elm- 
leaves  ;  or  if  you  boil  Coleworts  with  Bran,  ic  will  make  their  Bellies 
loofe,  and  add  to  Nutriment  more  than  Barley  ;  Chaff  likewife  fometimes 
mixc  with  ground  Beans  is  very  good.  If  your  Ox  by  Labour  be  weak  or 
feeble,  once  a  Month  give  him  Vetches  beat  and  fteeped  in  Water  mixed 
with  beaten  Bran,-  and  to  make  your  Beaft  lively  and  nimble,  rub  his  Horns 
with  Turpentine  being  mixt  with  Oil  Olive  ;  touch  not  any  other  part  of 
his  Head  befiJe  the  Horns,  for  it  will  in  fome  time  endanger  his  Sight. 
Aho,  if  you  rub  and  chafe  the  Muzzel  or  Mouth  of  an  Ox  with  Garlick 
bruifdd,  or  Leeks  well  beat,  he  being  made  to  fwallow  it,  he  will  afliiredly 
be  cured  of  a  rifing  that  comes  over  the  Heart  of  the  Beaft,  whereby  he 
feems  as  th&'  he  would  vomit. 

CHAP.  XVI.     A  certain  Cure  fir  the  Murrain  or  Plague  amongft  Cattle. 

THere  are  feveral  Remedies  for  the  Plague  or  Murrain  amongft  Cattle, 
if  taken  berimes.  Infcflious  Blood  caufes  the  Difeafe ;  it  is  vulgarly 
difcerned  in  the  Head  by  a  fU'tlling,  they  will  have  great  Eyes  that  run 
with  Water;  they  will  eat  though  they  are  fick,  and  when  once  they  froth 
at  Mouth  they  are  near  Death.  For  cure  of  this  Difeafe,  it  is  thought  good 
by  fome  to  bind  a  (mail  Cord  hard  about  the  Neck,  then  take  a  Lancet  and 
Itrike  on  the  farther  fide,  where  you  will  find  a  Vein,  bleed  him  a  Pint  or 
more,  and  fo  for  the  other  fide  of  the  Neck;  It  will  ftanch,  the  Cord  be- 
ing taken  away  ;  but  it  is  more  dangerous  of  bleeding  ftiil  the  Sign  being 
there ;  and  if  it  continue,  put  to  it  Nettles  and  wild  Tanfie  bruifcd  v;ith 
Salt,  and  fome  give  them  Drinks.  Thus  ferve  your  infedled  Cattle,  being 
all  together  in  one  Pafture  •,  by  this  means  you  will  avoid  great  Peril  in 
this  Difeafe.  The  Murrain  is  caught  by  venomed  Grafs,  by  Company,  by 
poiloned  Water,  and  by  Hunger. 

CHAP.  XVII.  To  rear  up  Calves  that  they  may  increafs. 

IT  will  be  prudence  in  a  Husbandman  every  Year  to  rear  as  many  Calves 
as  he  thinks  ncceflary  for  the  maintenance  of  his  Stock*  Thofe  that  fail 
betwixt  Candlemas  and  May  arc  efteemed  of  beft,  for  at  that  time  they  can 
fpare  their  Milk,  and  there  will  be  Grafs  enough,  and  they  will  be  able  h^ 
the  next  Winter  to  ftiift  for  themfelves  with  other  Cattle,  being  Icoked  after 


8  The  Appendix, 


a  little ;  alfo  their  Dams  in  June  will  take  Bull  again,  and  bring  other 
Calves  in  the  fpace  above-mentioned.  A  Cow  is  barren  oftentimes  and 
the  Calf  weak,  ifitbeafer  May  e'er  fhe  Calve;  and  befides,  it  would 
be  too  charReable  to  rear  Calves  the  latter  end  of  the  Year,  and  to  keep 
their  Dams  in  the  Houfe  all  the  Winter,  as  it  is  praftifed  in  fome  places  ; 
Again,  for  their  own  advantage  it  will  be  beft  they  come  betimes,  thatshey 
may  put  them  out,  for  Grafs  increafes  a  great  deal  more  Milk,  when  the 
Kine  are  abroad,  ihan  Hay  or  Straw  at  home ;  for  dry  Meat  will  abate 
Milk,  Grafs  does  not;  and  if  your  Calves  have  been  ufed  to  Grafs,  wean 
them'  abroad  and  not  at  home ;  your  Calves  will  have  great  Bellies  if  you 
wean  tl.em  with  Hay,  Grafs  makes  them  ftir  better,  and  is  not  noxious  to 
them.  In  the  Winter  feafon  inftal  them,  rather  than  let  them  run  abroad 
a  Nights ;  when  you  take  them  in  you  may  give  them  Hay,  but  in 
the  day-time  let  them  feed  in  the  Fields.  Obferve  but  thefe  Directions  and 
you  will  find  them  a  great  deal  fitter  for  the  Plough  when  you  come  to 
make  ufe  of  them. 

CHAP.  XVllI.    For  a  Cow  that  has  newly  Cahedj  wanting  Milk. 

ANnifceds  boiled  in  Ale  and  ftrained,  given  warm  to  a  Cow  that  has 
newly  Calved,  and  being  Poor,  wants  Milk,  is  very  good  for  the  in- 
creafe  of  it ;  Colewort-leaves  boiled  or  raw,  will  do  the  like :  Alfo  Barley 
and  Fennel  feed  fod  together  is  good  for  her.  There  are  feveral  others, 
but  thefe  are  the  principal  approved  Medicines  to  increafe  Milk  in  Kine. 

CHAP.  XIX.     For  the  Shoulder,  hone  of  a  Beafi  cut  of  Joint. 

OU  may  eafily  difcern  the  tripping  of  a  Beaft  on  the  fame  Foot  that 
^  the  Shoulder-bone  is  out  of  Joint ;  for  cure  whereof  throw  him  on  the 
Ground,  and  bind  f=ilt  his  other  three  Legs,  then  ftretch  out  the  other  Leg 
and  put' one  Hard  on  his  Shoulder  where  the  Bone  went  out,  and  the  other 
near  his  Body  within  fide,  and  place  the  Bone  right,  and  juft  even  with 
the  other  Bone  ;  when  it  is  right  and  laft  together,  get  two  wooden  Pricks 
of  a  length,  and  boring  two  holes  crofs  under  the  Skir,  in  the  middle  of  the 
Joint,  from  both  fides  of  the  joint  they  muft  be  diftant  an  Inch  and  an  half 
from' each  other,  and  there  put  your  pricks  crofs  under  the  Skin,  then  wrap 
it  round  with  Itrong  Packthread,  binding  of  it  round  the  ends  of  the  Pricks, 
draw  up  the  Skin  in  a  lump  with  it;  fo  when  your  Thread  is  faftned,  there 
let  it  be  until  it  drop  away  of  itfelf,  and  the  Beaft  will  be  well,  fit  for  Work 
in  two  days  time.  If  it  be  in  the  heat  of  Summer,  anoint  the  place  with 
Tat  by  reafon  of  the  Flies. 

CHAP. 


Y 


Of  Difeafes  in  Oxen, 


CHAP.  XX.  To  cure  Cattle  that  be  fick  anci  rpiU  not  feed  in  Pajlure. 

Ruife  and  boil  of  Korehound,  Camomil,  Betony,  Cinquefoil,  Penny 
.. royal  and  Agrimony,  of  each  a  like  quantity  in  a  quart  of  Ale,  un- 
til half  of  it  be  confumed,  with  a  ftick  of  bruifed  Liquorice^  afterwards 
ftrain  it  and  mix  it  with  three  pennyworth  of  good  Treacle,  give  it  him 
fafting,  when  it  is  well  mixt  together  ^  walk  him  for  fome  Ipace  after, 
and  he  will  certainly  recover. 


B 


G 


CHAP.  XXI.     J  certain  Sign  to  hioiv  if  an  Ox  or  Corp  be,  found.,  - 
Ripe  him  on  the  Back  with  your  hand  behind  the  fore-fhoulder,  and 

if  he  be  not  found,  he  will  fhrink  with  his  back,  and  almoft  fall 

dowfl;  but  on  the  contrary,  if  he  be  found,  he  will  not  Hirink  in  the  lead. 

CHAP.  XXII.     A  Remedy  for  the  Difeafe  in  the  Guts  of  an  Ox  or  Con^^  if 
it  be  Flux^  Cholick,  or  ayiyfiich  like  thing, 

IF  at  any  time  your  Beaft  be  troubled  with  the  Cholick,  Belly-ake  or 
gnawing  in  the  Guts,  it  will  fpeedily  give  him  eafe,  if  you  boil  good 
Itore  of  Oil  in  the  Water  he  ufes  to  drink.  For  the  Bloody  Flux,  give 
the  Beatt  fome  Powder  of  Wood,  Rofe-feeds  well  beat  and  dried,  and 
brewed  with  a  quart  of  Ale,  and  it  will  Cure  him. 

CHAP.  XXIII.     For  Weahtefs^  Stijfnejs  cr  Sorettefs  in  the  Sinews  of  a 

Beaji. 

IF  your  jBeaft's  Sinews  be  at  any  time  tender  or  do  fhrink,  you  may  per- 
ceive it  by  the  How  pace  he  gvoes.  Bind  to  the  place  out  of  order 
N^allows  and  Chick  weed  ^  but  they  muft  be  boiled  in  the  Dregs  of  Ale  or 
Vinegar,  and  being  very  warm  when  you  lay  them  on,  they  will  very 
much  ffrengthen  the  Sinews. 

CHAP.  XXIV.     A  Cure  for  the  Vahte  of  a  Beajl's  Mouth  that  is  down, 

THe  Palate  of  a  Bead's  Mouth  by  hard  working  will  be  apt  to  come 
down,  which  you  may  difcern  by  two  things,  they  will  often  figb, 
and  would  fain  eat,  but  cannot.  To  cure  him,  throw  him  down,  puttir^ 
it  up  again  with  your  hand,  then  bleed  him  in  the  Palate,  and  anoint  it 
with  Honey  and  Salt,  and  turn  him  to  Grafs,  for  you  muff  not  let  him 
eat  any  Hay  or  dry  Meat. 

CHAP.  XXV.     For  any  inward  Difeafes  in  Cattle. 

TAke  a  handful  of  Wormwood  and  as  much  Rue,  and  boil  tbem  in  a 
quart  of  Ale;  then  let  it  be  ffrained,  and  put  into  it  two  fpoonfuls 
ot  the  Juice  of  Garlick,  as  much  of  Houfe-leek,  and  as  much  of  London 

U  u  Treacle  5 


10  The  Appendix. 

Treacie:  make  it  lukewarm,  mix  them  well  together,  and  men  mdke  ihe 
Beaft  drink  of  it,  and  you  will  in  fhort  time  fee  the  verxue  of  it  againlt 
any  inward  Difeafe  or  drooping  in  Cattle. 


F 


CHAP.  XXVI.     Fcr  aUfons  of  Bvuifes  In gemral. 

Ry  the  leaft  fort  of  Brook-limei  with  Tallow,  and  apply  it  hot  to  the 
^  place  thai  is  hurt,  and  if  it  does  not  expel  ir,  yet  it  wlU  ripen  it^ 
break  if,  and  heal  it,  as  many  by  Experience  have  found  to  be  very  true. 

CHAP.  XXVII.     A  Remedy  to  lill  avyjorts  of  Wotvis  either  in  Oxen^  Govs, 

or  Calves, 

CHop  the  Herb  Savin  very  Small,  beat  it  with  frefh  Butter,  then  roll 
it  up  in  Balls^  give  it  the  Beaft,  and  it  will  deliroy  the  Worms  in 
their  Bodies  fooner  than  any  other  thing.  Likewile  a  little  black  Soap 
mixt  with  fweet  Wort,  and  given  the  Beiift  to  dnnk>  will  make  them 
void  their  Worms  better  and  quicker  than  other. things. " 

CHAP.  XX Vill.     Jgah:J  the  Govt  in  Cattle. 

YOU  may  difcern  by  the  often  tifing  and  fweilir.g  of  your  Beafls 
Joints,  whether  they  have  the  Gout  or  not:  For  Cure  whereof,  boil 
Galengal.in  the  dregs  of  Ale  and  fweet  Butter,  and  being  made  like  a 
Poultis,  clap  it  to  the  place,  that  is  dilbrdered. 

CHAP.  XXIX.    Fior  Furghg  of  Cattle  as  fame  do. 

GRoen  weedy  Grafs  growing  under  Trees  in  Orchards  is  the  belt  thing 
to  purge  Beafts  naturally,  and  the  beft  purging  Medicine  for  them 
is  Sugar-Candy,  Butter  and  Tar,  well  mingled  together,  thtn  rolled  up 
in  Balls  as  big  as  Hens-Egs,  and  fo  given  them, 

CHAP.  XXX.     Things  good  to  breed  Milk  in  Kine, 

IF  your  Cow's  Milk  after  (he  hath  Calved  come  not  down  as  it  was  wont 
to  do,  beat  to  Pov/der  Coriander  and  Annileeds,  and  put  them  into  a 
quart  of  ffrong  PofTet  Ale,  and  mjke  her  drink  every  Morning^  which 
thing  alone  will  beget  great  and  wonderful  increale  in  her  Milk:  Be- 
fides  it  will  afTuredly  caufw  it  to  Ipring,  and  come  down  in  abundance. 

C  H  A  P.  XXXI.     For  the  Rot  in  Beap, 
F  your  Beifts  wax  lean,   flight  their  Meat,  or  fcour  much  behind, 
you  may  affure  yourfelUi^^y  aie  fubjeQ  to,sotiennefs  j  you  malt  beat 


I 


to 


Of  Difeafes  i?i  Oxen, 


II 


to  Powder,  Bay-berries,  and  mix  it  with  Myrrb,  Ivy-leaves,  Elder-leaves 
and  Feaverfew,  a  good  lump  of  Clay  and  Bay-Salr,  all  together  in  (trong 
Urine,  and  when  it  is  warm,  give  the  Beaft  half  a  pint  thereof  to  drink 
and  it  will  firmly  knit  and  preferve  them.  ' 

CHAP.  XXXII.    Jgahijl  Vovi'ithg  of  Blood. 

IMuft  give  you  to  underftand,  that  this  Sicknefs  happens  to  your 
Beafts  by  being  hard  kept,  and  then  put  into  good  Paiture,  where  they 
feed  overmuch,  and  fo  get  fuch  rank  Blood,  that  you  may  difcern  it  flow 
from  their  Mouths.  The  remedying  of  this  muft  be  to  bleed  the  Beaft 
and  afterwards  to  drink,  give  him  fome  Bole-Armoniack  and  Ale  mlxc 
together. 

CHAP.  XXXIII.     FoY  the  overflowwg  of  the  Gall  in  BeaJIs. 

IF  the  Skin  and  the  Eyes  of  your  Beaft  look  yellow,  ir  is  a  true  fign  of 
the  overflowing  of  the  Gall :  For  a  Remedy,  firft  let  him  blood  after- 
wards for  three  mornings  one  after  another,  make  him  a  Drink  of  two 
pints  of  Milk,  Saffron  and  Turmerick  5  mix  it  all  together  j  then  give  it 
him,  and  it  will  help  him. 

CHAP.  XXXIV,     To  draw  out  T?jor>ts. 

IF  at  any  time  your  Beafts  accidentally  get  Thorns  or  Stubs  in  their 
Feet,  get  fome  black  Soap  and  black  Snails,  and  let  them  be  well  beat 
to  a  Salve,  then  lay  them  to  the  fore  place,  and  it  will  by  degrees  draw 
them  our,  and  your  Beaft  (whether  Ox,  Cow  or  Calf>ill  in  a  fliort  time 
be  perfe^ly  well  again. 

CHAP.  XXXV.     ^  Cure  for  Feverifi  Cattle, 

BEafts  many  times  furfeit  by  their  Meat  being  raw  and  mufly,  whereby 
the  Fever  cometh  upon  them,  or  if  they  are  kept  in  the  Cold  (thro» 
a  Flux  of  cold  Humours  ingendred  by  it)  they  will  have  a  Fever.  If  they 
tremble,  groan,  or  foam  at  Mouth,  it  is  a  true  fign  they  have  it-  To 
cure  him,  let  him  blood,  fprinkle  his  Hay  with  Water,  and  boil  three  or 
four  Plantane  Roots,  and  two  fpoonfuls  of  iowiowTreackle  in  a  quart  of 
Ale,  and  then  give  it  him  to  drink. 

Thefe  Remedies  before-nmitiotted  are  the  heji  (as  by  Experience  feveral  have 
found)  for  Oxeri^  Com^  and  Calves^  fo??ie  I  know  by  my  own  Experience  ■ 
others  are  colleSed  out  of  fuch  able  skilful  Authors  that  would  never  have 
prefcribed  Juch  Medicines^  if  they  would  not  certajjdy  have  cured  the  Beafts 


U  u  2  the 


lie  Right  Method  for  the  Ordering  of  Cattkc 

II.    Of  SHEEP. 

Chap.  r.     Some  port  but  fire  Rules  for  a  cert  mi  Cure  of  Difejfes  ht  Sheep., 

f  F  the  greateft  quarrity  of  your  Sheep  happen  to  fall  fick,  change  of 
I  Palture  will  conduce  much  toward  their  Recovery,  and  place  them 
J  a  good  dittance  irom  vhe  Ground  they  went  in  before  :  If  the  Mur- 
Jj^  rain  come  by  Cold,  put  thenn  in  the  Sun  •,  if  by  Heat  in  the  Shades. 
Alfo  over-drivirg'thena,  and  fo  will  lying  (till  be  the  worfe  for  their  Di- 
ftsinper;  you  mall  keep  them  going  on  a  moderate  pace.  Likewile  it 
will  be  much  better  to  paj*^  them  at  their  new  paftures,  for  in  a  fmall  par- 
cel the  infection  will  not  prevail  fo  much  as  in  a  great  quantity,  and  a 
few  will  be  fooner  Cured  than  a  great  many. 

CHAP.  II.     For  the  Itch  and  Ma  g  cts  in  your  Sheep. 

BRimftone  and  Tar  well  ftirred  together  over  a  fmall  Fire  is  an  excel" 
lent  Remedy  i  when  the  Wool  is  (heared  off  anoint  the  fore  place 
with  that  above  mentioned.  Likewife  Powder  of  Brimftone  mixt  with 
Wax,  is  good  for  the  Scab. 

CHAP.  III.     For  Sheeps  Feet. 

A  Certain  Cure  for  Sheeps-Feet  that  are  Galled,  is,  if  you  beat  a 
Pomegranate  not  ripe,  with  Alom,  and  adding  to  it  a  little  Vine- 
gar, apply  it  to  the  place.  Or  the  Powder  of  Galls  burnt,  mixed  with 
red  Wine,  and  fo  laid  unto  it,  is  very  good. 

CHAP.  IV.     For  Brolen  Bones  in  Sheep. 

IF  accidentally  any  one  happen  to  break  his  Leg,  the  Bones  will  be 
knit  again,  if  you  bruife  young  Afhen  Leaves,  and  lay  to  it,  or  apply 
to  it  tne  Herbs  of  Comfrey,  Betony,  or  Cuckow-fpit  well  ftampt,  and 
the  bones  will  knit. 

C HA P*  V.    For  the  Glanders  or  Snivel  in  Sheep. 

Give  them  to  drink  honied  Water,  well  mingled  with  the  Juice  of 
Betony,  and  it  will  help  them.  Some  for  their  Cure  take  a  Stick, 
and  (at  what  time  ihey  think  fit)  cleanfe  their  Nofes  of  all  the  Matter  and 
Snivel  they  can  get  out.    Others  ftamp  the  Herb  called  Bucks- beard  with 

Wine, 


ittmimtamtmmmiti 


Of  Difeafes  in  Sheep.  1 5 


Wine,  which  they  lay  is  an  excelieiu  Keoiedy  for  to  drive  Cold  or  Flegm 
out  of  their  Bodies. 

CHAP.  Vr.     For  Sklmfs  in  Lambs, 

IF  your  Lambs  have  a  Fever,  or  are  grieved  otherwife,  the  Diftemper 
will  be  catching-,  therefore  take  them  from  their  Dams,  and  if  you 
would  have  them  well  again  in  a  (horr  time,  force  them  to  drink  rain 
water  mingled  with  fome  of  the  Ewes  Milk.  Alfo  fome  pour  down  their 
Throats  Goats  Milk  with  a  Horn,  and  for  fome  time  after  keep  them 
warm  ^  which  is  prcTcribed  for  an  Excellent  Medicine. 

Sometimes  youc  Lambs  will  have  Scabs  on  their  Chins,  ibmetlmes  on 
other  places;  if  on  their  Chins,  Walh  the  palate  of  the  Mouth  and  Sores 
with  Cyprus  Leaves  ftamped  in  Water,  or  Tar  and  Hogs-greafe  mixt  and 
made  into  an  Ointment  is  very  good,  but  you  muft  wafh  the  fcab  with 
Vinegar  before  you  anoint  it.  If  they  happen  to  be  fcabby  on  the 
Brisket  or  elfewhere,  I  might  fet  down  feveral  Remedies,  but  1  (hall  in- 
ftance  but  one,  which  I  do  imagine  to  be  the  belf,  becaufe  molt  Shepherds 
do  generally  ule  it,  which  is  only  fome  fine  Greafe  mingled  with  Tar,  and 
fo  to  lay  it  upon  the  place  infe^ed. 


F 


C  H  A  P.  VII.     SomsJImrt  but  neceffary  things  to  be  ohferved  concerning  Sheep. 

Irft,  if  the  Wool  come  off  when  they  have  been  Icabby,  greafe  them 
with  Tar  and  Goofe-greaie,  ind  it  will  grow  again. 

Secondly,  For  the  Cough,  ftamp  the  great  Nettle,  then  let  it  be  firained 
with  Wine  ;  and  give  him  of  the  Juice  thereof  to  drink,  but  it  muft  be 
warm  ^  and  fo  he  will  be  well.  You  muft  be  fure  to  take  it  in  time,  for 
until  it  be  gone  he  will  not  be  fat,  but  abate  in  his  Flefh  daily. 

Thirdly,  if  a  Sheep  be  blind,  which  they  will  be  for  a  fpace  at  one 
time  or  other,  fome  fay  he  will  be  well  again  of  himfelf,  but  if  you  bleed 
him  under  the  Eye,  or  drop  Tar  in  his  Eye,  he  (hall  recover  his  fight  the 
fooner. 

Fourthly,  Scabs  often  come  on  the  Muzzels  of  Sheep  by  pricking  their 
Lips  and  Muzzels  with  eating  the  Tops  of  Furz,  which  you  muft  anoint 
with  Plantane  and  frelh  Greafe  boiled  together,  and  it  will  perfeft  their 
Cure. 

Fifthly,  If  they  are  troubled  with  the  Haw  in  the  Eye,  for  which  the 
Juice  of  Pimpernel  dropt  into  the  Eye  and  (hut  it  clofe,  is  very  good. 

Sixthly,  A  Shepherd  muft  always  carry  with  him  his  Knife,  Sheep- 
hook,  Sheers  and  Tar-Box,  and  3  Dog  muft  not  be  Wanting,  which  muft^: 
be  fuch  a  one  as  he  has,  brought  up  to  his-own  Command,  to  go  or  ftand- 
itill  as  he  pleafes* 

Seventhl/j 


1 4  The  Appencfix, 


Seventhly,  Sheep  fomecimes  have  thd  Pox,  which  yon  may  dlfcer ft  by- 
things  like  red  P-mples  on  their  Skin,  and  Locks  of  Wo(>l  will  hangloofe 
on  their  Backs,  the  Pimples  will  be  as  broad  as  a  Groat,  and  many  Sheep 
for  want  of  early  looking  afrer,  die  by  it. 

Eighthly,  Sheep  by  feeding  on  Hills,  or  places  full  of  Fern,  are  in  the 
Spring-lime  commonly  troubled  with  the  Cramp,  or  as  feme  call  it  the 
Wood-Evil  •,  which  Uileales  (without  fpeedy  remedy)  will  endanger  their 
Lives  in  two  days  time.  For  Cure,  caule  them  to  be  anointed  with  Neats- 
Foot  Oil,  and  Houileek  Itamped  together,  ot  Scallions  of  Buglofs  ftamp- 
ed  and  bound  to  their  Legs  is  good.  Likewife  k  will  help  towards  their 
Cure  to  remove  them  into  tome  other  lower  Meadows  to  feed  in. 

Ninthly,  Sheep  in  the  hot  Seafon  will  be  troubled  with  Fly  blows  and 
Maggots,  which  you  may  be  certain  of,  if  they  bite.,  (tamp,  or  (hake 
their  Tails,  and  many  times  they  are  wet ^  to  dry  it  up,  throw  Powder 
that  is  very  dry  upon  it,  fbmetime  after  ftrike  it  off  again,  and  anoint  it 
well  wirh  Tat,  and  they  will  be  perfeftly  well. 

Tenthly,  8v  cropping  feme  noxious  Herb  your  Sheep  may. be  poifoned, 
which  you  may  e  lily  know  by  their  Heads  hanging  down,  and  they  will 
livell,  and  ftagger,  and  foam  at  Mouth,  and  in  a  (hort  time  (without 
fpeedy  Remedy)  fall  down  dead,  which  to  prevent,  cut  the  Bladders  which 
you  will  fee  under  his  Tongue,  then  Chafe  it  with  Lome  beat  fmall,  or 
the  crums  of  Bread,  afterwards  wafh  it  down.  If  his  water  be  Hopped, 
pour  fome  Drink  down  his  Throat,  and  give  him  juice  of  Wormwood  in 
Vinegar,  and  it  will  Cure  him.  . 

Eleventhly,  Sheep  may  have  Worms  in  their  Guts,  which  come  lay  rea- 
fon  of  fome  cold  Humour  ^  you  may  know  it  by  leveral  things,  he  will  not 
feed  as  formerly,  he  groans,  hangs  down  his  head,  and  many  times  fwells, 
which  without  help  will  fpeedily  kill  him:  Now  for  his  Cure  give  him 
Powder  of  Worm  feed  in  a  little  Malmfey,  or  Powder  of  S:ivin  in  Ale 
or  Wine  finely  beat,  and  it  will  thoroughly  heal  him. 

Twelfthly,  If  you  imagine  your  Sheep  have  the  Rot,  honeyed  Water 
warm,  mixt  with  Elder-berries  will  clear  their  Bodies  of  Water,  or  feeth 
a  little  Water,  put  fome  Milk  to  it,  then  give  it  to  them  •,  for  it  will 
purge  them  betwixt  their  flelh  and  Skin,  if  they  will  drink  Salt  Water 
after  they  have  been  a  great  Journey,  you  may  afTure  your  felf  of  their 
health,  and  they  will  do  well. 

CHAP.  VIIL    For  the  red  Water  in  Sheep. 

SHeep  are  oftentimes  troubled  with  the  red  Water,  which  is  a  poifonous 
Difeafe,  very  noxious  to  the  Heart  •,  for  this  Water  will  fo  fcald  and 
confume,  that  at  length  he  will  perifh  by  it,  without  fome  fpeedy  help  ; 
which  muft  be  done  thus ;  Firft,  Bleed  him  in  the  Foot  between  the  Claws» 

and 


Of  Difeafes  in  Sheep,  1 5 


and.unaerihcTail:  Tnen  Itamp  Wormwood  and  Rue  with  Bay-Salt,  and  it 
will  Cure  them,  being  applied  to  the  fore  places. 

CHAP.  IX.     For  the  Itch  or  Scab  in  Sheep. 

WAfh  the  Scabby  places  of  your  Sheep  with  the  Root  of  Camelion 
Noir  and  the  Herb  Bears-Foot  boil'd  both  together  in  Watery  it 
muft  bs  warm  ;  and  without  any  other  thing  they  will  be  cured. 

CHAP.  X.     Herbs  hurtful  for  Sheep. 

SEveral  Herbs  are  very  noxious  to  Sheep,  I  (hall  inftance  the  principal  ^ 
Firfi",  Speart-wort,  which  ufually  grows  in  moift  places,  is  thick  and 
hard  of  digellion.  Knot-grafs  and  Mill-dew'd  Grafs  are  not  good,  Black 
Ellebore  is  very  hurtful  for  Sheep  or  other  Cattle,  if  they  eat  any  ftore  of 
it.  Twopenny  Grafs,  and  dead  Grals  or  rotten  Fog,  which  is  in  low 
Commons  and  Meadows,  is  very  deftru£live  to  them,  and  will  breed  the 
Rot  in  them^  Hemlock  and  Muflirooms  are  naught  for  Sheep.  Laftly, 
if  Sht^ep  eat  Oak-leaves  when  they  are  green,  it  is  bad  for  them ,  elpecialiy 
for  young  Lambs,  for  it  will  certainly  kill  them. 

C  H  A  P.  XI.     Jgahijl  the  GjU  hi  Sheep. 

SHeep  will  ftand  fhrinking  their  fore-feet  together,  if  they  are  troubled 
■  wi[h  the  Hewing  of  rhe  Gal]  •,  you  mult  let  him  blood  under  the  Tail, 
then  give  him  to  drink  half  a  Spoonful  of  good  Vinegar,  and  as  much  Aqua 
Vlix  mixed  togei her,  and  he  will  be  better. 

C  H  A  P,   XII.     Jhe  Tmnhtg  DIfeafe  in  Sheep, 

SHeep  ofentimes  hold  their  Head  on  one  fide,  by  reafon  of  this  Turning 
Sickntfs.  Some  Shepherds  give  Advice,  that  if  the  Sheep  hold  their 
Heads  on  the  right  hde,  ye  muft  cut  off  the  Horn  on  the  left  fide,  for  un- 
der the  Horn  their  lies  a  Worm  which  will  be  killed  if  you  artoint  it  with 
Tar,  and  they  will  be  well  again. 

C  H  ^  P.  XIII.     Some  DireSlojis  to  hrcveafe  Milk  in  Em. 

THere  is  nothing  better  than  altering  of  Pafture  for  the  increafing  of 
Milk  in  Ews;  pat  th.m  to  gr^zs  f:>metimes  in  Valleys,  fomerimes  on 
Hills,  let  them  feed  longeft  upon  fhort  Grafs,  if  it  be  fweet,  for  there  they 
eat  mott  heiuilv  -,  fof  touching  givinj;  them  Fitches,Dill,  and  Annifeeds, 
and  fuch  like,  Milk  will  fpring  much  better  by, Change  of  Palture. 

e  H  A  P.  XlV.     For  loofe  Teeth. 

IF  your  Sh>-ep's  Teeth  be  loofe,  lex  him  blood  in  his  Gumsi  a-R^  lender 
the  Tail,  and  afterwards  rub  his  Teeth  with  Earth,  Salt  and  Sage,  and 
Ui^y  will  fallen,  "  CHAP.- 


1 6  ^he  Appenc/ix, 


CHAP.  XV.  For  the  wJU-fire  in  Sheep. 

THere  is  a  dangerous  Sicknefs,  which  is  called  the  Wild-Fire,  that  will 
infe£l  the  whole  Flock,  if  not  look'd  after.  Some  bury  the  firft  in- 
felled  Sheep  alive,  with  his  heels  upwards,  before  the  Sheep  Coat  door^ 
but  it  is  very  certain  you  may  fave  your  Sheep  alive,  if  you  take  but 
Chervil,  ftamp  it  with  old  Ale,  make  a  Salve  thereof,  and  anoint  the 
Sore  therewith,  and  your  Sheep  will  be  fure  to  recover  again. 


I 


The  Right  Method  for  the  Ordering  of  Cm  tie  ^ 

III.  Of  H  o  G  s. 

Here  are  feveral  Difeales  which  Hogs  (  as  well  as  other  Crea- 
tures  )  are   incident   unto,    which    you   may  find   dilcourfed 
of  in  the  Pages  following,  with  Dire^lions  for  the  Cure  of 
them. 

CHAP.  I.     For  Jmpojihumes  under  the  Throats  of  Hogs. 

F  your  Hogs  have  Kernels  or  Impcfthumes  underneath  their  Throats, 
_  they  muft  be  let  blood  under  the  Tongue  j  and  when  they  have  bled 
IbfRci&ntly,  beat  fome  fine  white  Meal  and  Salt  together,  and  rub  and 
chate  his  Throat  and  Groin  with  it,  and  he  will  do  well.  Others  prefcribe 
'as  foUoweth :  You  muft  give  them  fix  ounces  of  Garum  which  you  may 
buy  at  the  Apothecaries,  then  with  a  flaxen  Cord  bind  it  thereunto  with 
Ferules  of  Wood,  and  hang  them  about  his  neck,  fo  that  they  may  touch 
the  Impofthumes  and  Kernels,  and  it  will  certainly  Cure  them. 

CHAP*  11.     BireBions  to  preferve  pur  Hogs  from  the  Meafels. 

IN  the  heat  of  Summer,  as  from  the  middle  of  July  to  the  middle  of 
Aiigujl.,  in  which  time  are  the  hottett  and  Dog  days,  you  muft  give  your 
Hogs  fome  cooling  Herbs  chopc  fmall,  as  Lettuce,  Endive,  Succory, 
Violet  Leaves,  Fumitory,  Dandelion,  Sow-thiftle,  and  fjch  like,  or  the 
Leaves  of  Dwale,  they  muft  be  mingled  with  their  Wafh  or  other  Meat. 
Thefe  Herbs  aforefaid  are  very  good  to  keep  them  in  a  cool  temper  ^  you 
muft  ufe  but  a  few  of  the  Leaves  of  Dwale,  for  they  are  exceeding  cold 
in  Operation.    For  I  muft  acquaint  you  that  it  is  the  great  and  vehement 

heat 


■  '  •  -  .11. I*     ■■!      I  ■ 

Of  Difeafes  in  Hogs.  i  j 


heat  of  Blood  in  Hogs  which  dotli  breed  the  Meafels.  There  will  be 
Kernels  in  the  outward  part  of  the  Body,  which  will  appear  in  his  Throat, 
and  at  the  Roots  of  his  Tongue,  and  you  may  firft  know  his  Infedlon,  if 
he  be  hoarfe,  or  rattle  in  his  voice  when  he  cries,  it  is  a  certain  fign  j  then 
if  you  look  into  his  Mouth,  you  may  fee  the  Kernels  under  his  Tongue  ^ 
thus  you  may  know  Meafly  Hogs.  Likewife  to  preferve  them  from  the 
Mealies,  put  Mens  Urine  amongft  their  Wafh,  and  it  will  keep  them 
from  it.  Soap  water  and  Fifh  water  is  naught  for  them,  it  will  breed  the 
Meafles:  Some  fay,  if  you  often  ufe  to  put  Muftard  amongft  the  W/alh 
they  eat,  it  will  in  a  Ihort  time  make  them  Meafly, 

Now  it  would  be  necefTary  to  give  you  fome  Direftions  to  Cure  your 
Meafled  Hogs,  for  take  all  the  care  you  can  to  prevent  it,  fome  may  hap- 
pen to  be  fo.  hn  approved  Remedy  to  help  them,  is  to  (hut  them  up  in 
a  Sty  without  any  thing  whatfoever,  either  Meat  or  Water,  for  the  (pace 
of  three  days  and  three  nights.  Then  make  a  hole  in  the  top  of  half  a 
dozen  Apples,  and  take  out  the  Cores,  afterwards  fill  it  up  with  Brimftone 
heat  to  Powder,  and  cover  the  Brimltone  with  Pieces  of  Apples,  and  16 
throw  them  to  your  Meafly  Hogs:  Firft  give  him  one  or  two,  and  fo  the 
reft,  for  being  hungry  he  will  eat  them  allj  then  after  two  or  three  hours 
give  him  a  little  Meat,  and  no  more  until  the  next  Mornings  then  the 
next  Morning  ferve  him  as  aforefaid  with  five  or  fix  Apples  as  before  is 
dire£l:ed.  Thus  ferve  him  five  or  fix  days,  and  he  will  be  well  again.  Alfo 
fome  mix  the  Lees  of  Soap  with  fome  ftrong  Lee  of  a  Buck,  and  give 
that,  and  ufe  them  as  the  other  before,  and  give  him  no  Meat  an  hour  or 
two  after  5  and  they  fay,  this  is  a  very  good  Remedy  againft  the  aforefaid 
Sicknels. 

CHAP.  IIL     THjat  Herbs  are  good^  and  what  are  bad  for  Hogs  to  eat. 

THE  Roots  of  Daffodils  are  very  good  for  to  cleanfe  the  Lights  of 
Hogs.  Knot-grafs  is  good  for  Hogs,  and  they  love  it  marvellous 
well;  it  binds  the  Belly,  and  caufes  Urine ^  the  Juice  of  it  put  into  the 
Ears,  helps  the  pains  in  the  Head :  Thefe  are  the  Herbs  that  are  whole- 
fome. 

Likewife  many  there  be  that  are  not  wholefome.-  The  Herb  called 
GooleFoot,  or  the  Camelion  Thiftle  will  kill  Hogs,  if  they  eat  of  them. 
If  they  eat  of  Henbane  or  Hemlock,  which  is  fo  cold  in  Operation,  that 
they  are  very  nigh  unto  a  cold  Venom,  and  will  make  Hogs  lie  as  if  they 
were  dead  for  fome  time^  to  Cure  them,  warm  the  Juice  of  Cucumbers, 
give  it  them  to  drink,  tor  it  will  make  them  Vomit,  whereby  they  will 
fo  thoroughly  cleanfe  their  Bodies,  that  in  a  ftiort  time  they  will  recover 
their  Health  again. 

X  X  CHAP, 


8  The  Appeffcfix, 

CHAP.  IV.     Of  the  Garget^  Catarrh^  and  Staggers  in  a  Hog, 

FIrft,  for  the  Garget,  it  is  very  noxious  to  them,  and  many  are  killed  hj 
it,  you  may  know  by  a  fwelling  and  Inflammation  in  the  Throat  be- 
hind a  Hog's  Jaws.  For  to  give  him  eafe  they  do  ufe  to  flit  the  Sore  in 
the  middle,  and  then  flay  up  the  Skin  on  both  fides  of  it^  afterwards  they 
rub  it  with  Salt  within,  and  lay  Tar  without,  and  he  does  well.  Some 
rub  it  with  Nettles  and  Salt.    Some  mix  burnt  Alome  with  Plantane. 

Hogs  have  fometimes  the  Catarrh  or  Rheum,  which  makes  their  Eyes 
waterj  it  happens  to  them  by  eating  a  great  deal  of  rotten  Fruit,  which 
breeds  a  corrupt  Matter  almoft  as  bad  as  the  Plague.  For  help,  old 
Capers  mixt  with  their  Meat  or  wafh  is  good,  or  Coleworts  both  Red 
and  White  put  amongft  their  Meat  is  alfo  good:  Some  mingle  Marfli- 
Mallows  with  the  Meat.  Others  boil  Liver  wort  in  honied  Water  and 
give  it  them.  Ail  thefe  aforelaid  are  excellent  things  to  ftay  the  Rheum 
or  Catarrh. 

For  the  Staggers  in  a  Hog,  give  him  of  the  Herb  called  Stare-wort  or 
Gall- wort  in  Milk,  and  he  will  amend. 

CHAP.  V.     How  to  kiU  Lice  or  Maggots  in  Hogs. 

AS  long  as  your  Hogs  are  loufie  they  will  not  thrive^  be  fare  you 
keep  them  well  in  cold  Weather,  for  it  is  thro'  Poverty  and  wane 
of  good  feeding  in  the  Winter,  they  are  fo  full  of  this  Vermin.  To  rid 
them  take  Quickfilver,  firft  kill  it  with  falling  Spittle  and  Sallet-Oil^ 
then  mix  therewith  frefh  Greafe  or  Neats-Foot  Oil,  and  fo  anoint  them 
all  over.  Some  melt  Soap  and  Tar  together,  with  the  Powder  of  Staves- 
acre,  and  fo  anoint  them  with  it.  If  Maggots  breed  in  your  Hogs  Ear,  or 
any  other  h6llow  place  under  the  skin,  drop  the  Juice  of  Hemlock  into  the 
hole,  and  they  will  die  or  avoid  •,  aifo  take  but  Oil  and  put  in  that  place^^ 
all  the  Moggots  will  die  or  avoid  the  place  incontinent,  if  they  live;  this 
has  been  well  experienced  by  feveral  Perfons. 

CHAP.  VI.     How  to /pay  a  Sow. 

YOU  mull  firft  lay  her  upon  feme  Form  or  Board,  then  with  a  Cord' 
bind  her  Mouth  fall,  lay  her  fo  that  her  left  fide  be  upward-,  thea 
take  your  Lancet  and  Itrip  away  the  Hair  two  inches  long,  three  fingers 
from  the  hinder  Leg,  and  likewife  from  the  edge  of  her  Flank.  Then 
with  the  point  of  your  Lancet  cut  ailope  her  Bet!y  thro'  the  skin  two 
inches  and  a  half  long,  fo  that  you  may  put  in  your  Forefinger  towards 
her  Back,  and  there  you  fhall  feel  two  Kernels  as  big  as  Acorns  on  both 
fides  the  Birth,  and  with  the  top  of  your  finger  draw  on  to  the  flit,  them 
cut  the  Itring  with  your  Knife ,  fo  take  out  the  other  alfo,  and  cut  them 


'/  Dijeafes  in  Dogs,  ip 


off,  then'ftrike  away  the  Blood  and  Ituch  up  the  Hit  again  with  a  Itrong 
Thred.  Be  fure  you  have  a  fpecial  care  of  her  Guts  5  then  afterward 
anoint  her  with  Tar,  and  fo  you  may  let  her  go. 


Of  DOGS. 


""^  0  G  S  in  their  Kind  are  very  ufeful,  and  there  are  divers  forts : 
Firfl",  The  Blood  Hound,  ufed  to  find  out  Dear-ftealers,  or  will 
fcent  out  any  Perfon  that  kills  or  Iteals  any  thing.  Second, 
The  Slut-Hoinid  is  alfo  excellent,  and  will  follow  Thieves  even 
thro'  the  Water,  and  will  not  leave  off  till  they  have  found  them.  Third, 
The  Erache,  or  Rache,  good  for  fcenting  all  forts  of  Birds  and  Beafts. 
Fourth,  The  Graze  Houm,  excellent  at  feeiag  as  the  others  are  at  fmelling, 
he  will  feparate  his  Game,  and  take  the  youngeft  and  fatteft,  and  not  relt 
till  he  has  killed  it.  Fifth,  The  Tarrkr,  excellent  for  Badger  or  Fox,  they 
will  creep  into  their  Holes,  and  kill  them  or  fright  them  out.  Sixth,  The 
Tumbler,  is  very  cunning  in  catching  Conies.  Seventh,  The  Levhter,  a  Dog 
good  for  Switrnefs  and  Smelling,  and  expeditious  in  taking  his  Game. 
Eighth, T/;e  Grjy-Hojnid  is  fwift  and  ftrong,  and  by  moft  reckon'd  to  merit 
the  firft  Place  among  Dogs.  Ninth,  The  Spaniel,  there  are  two  Sorts,  one 
for  Land,  and  the  other  for  Water. 

How  to  chiife  a  Dog  and  Bitch  for  good  Tfljelps. 
Take  care  they  be  of  a  good  Kind,  large  Ribs  and  Flanks,  and  well  pro- 
poriion'd.  A  young  Dog  and  old  Bitch  bring  the  belt  Whelps,  and  the 
Third  Litter  is  accounted  bell.  'Tis  faid  January,  February,  and  Marchy 
are  the  beft  times  for  them  to  be  lined  -,  and  if  they  couple  when  the 
Moon  is  in  Gerfiini,  or  Aquarius,  you  will  have  more  Dogs  than  Bitches, 
and  they  will  never  run  Mad :  At  two  Months  end  you  ought  to  wean 
them,  and  not  Hunt  them  till  a  Year  and  an  half  old  at  leaft.  There  are 
alio  Dogs  of  Pleafure,  as,  The  Shepherd's  Majlijf  for  watching  his  Flock, 
and  the  Ban  Dog,  for  Bull,  Bear,  and  Guarding  the  Houle.  If  the  Shepherd 
would  have  his  Dog  fierce,  pull  them  oft  by  the  Ears,  and  fet  them  to 
fight,  tho'  not  hurt  •,  tie  them  fometime  to  a  Clog^  let  him  loofe  at  Night, 
and  keep  him  ty'd  up  of  Days.  This  makes  him  wakeful  at  Night,  and 
fleepy  in  the  Day.  Let  not  Shepherds  fufFer  their  Dogs  to  eat  deadSheep, 
for  fear  they  come  to  eat  the  Living.  Cut  their  Tails  at  Seven  Weeks 
old.  When  young,  a  little  Worm  is  fubje£l  to  breed  under  their  Tongues, 
that  makes  them  bark  much ;  take  it  out  with  an  Awl,  and  it  prevents 
their  growing  Mad. 

For  a  Mangy  Dog,    Take  Quick-filver,  Verdigreale,  Wool)  Oil,  Brim= 
ftone  Powder  j  mix  all  together,  and  anoint  the  place. 

X  X  2  A 


20  Of  Difeafes  in  Dogs. 


A  Bitch  goes  with  Whelps  Eighty  Days,  and  Whelps  are  Seven  Days 
Blind.    A  Gre^-Houvd  goeih  fix  Weeks,  and  they  are  blind  Twelve  Days. 

Fur  Martgy  or  Scabby  Dogs.     Anoint  with  Oil  of  Bitter- Almonds.    If  his- 
Ears  are  fore  within,  mix  Tar  and  Hogs  greafe,  and  anoint  them,  and  it 
will  make  the  Ticks  and  Lice  to  fall,  to  touch  gently  therewith. 

For  Fleas.    Anoint  with  the  Lees  or  old  Dregs  ot  Oil^Olive. 

To  kiU  Itch  in  Man  or  Dog.  Take  a  Potion  of  Oil  of  Flower-de-luce,  a, 
good  quantity  of  Brimftone  beaten  to  fine  Powder,  the  like  Quantity  of 
Elicampane  Roots  dried  in  an  Oven,  and  beaten  into  fine  Powder,  with  a 
Quantityof  Bay- Salt  dried  and  beaten  to  a  fine  Powder-,  mix  all  thefe 
with  the  faid  Oil,  warm  it,  and  anoint  therewith.  If  you  fcratch  and. 
make  it  Bleed  or  Water,  and  then  anoint  it,  it  will  do  better.    Proved* 

To  Cure  DISEASES  in  DOGS. 

For  Worms,  Take  New-Milk  a  Pint,  put  a  good  Quantity  of  Flour  of 
Brimttone  to  it,  and  drink  it  Blood-warm. 

For  the  Manf^e.  Take  ftrong  Wine- Vinegar  and  Gunpowder,  mix 
them  as  thick  as  Puddle,  and  anoint,  and  it  kills  it ;  or  take  an  Oat-fheaft^ 
burn  it  to  Alhes,  and  make  a  Lee,  and  wafli  him  thrice  aday,  and  let  him 
Blood  on  the  Cameril  Vein  behind,  and  it  certainly  cures  him. 

For  bkhgof  Venomous  Creatures.    Take  Calaminth,  Turpentine,  and 
Yellow  Wax,  beat  them  to  a  Salve,  and  ufe  it.    If  you  boil  the  Herb  Ca- 
laminth in  Milk,  and  take  it,  it  expels  all  poifon  inward. 

For  Galling.  Yellow  Wax,  ilfo)!  Butter,  and  unflack'd  Lime,  three  drops 
of  Sweet  Oil  beaten  to  a  Salve,  anoint,  it's  a  prefent  Remedy. 

For  any  Difeafe  in  the  Ears.  Take  Chervil,  Water,  and  Verjuice,  and 
Four  Drops  of  Vinegar,  mix  them  Morning  and  Night,  drop  about  Two 
fpoonfuls  into  his  Ears.    Probat. 

For  Flea$  and  Lice.  Five  handfuls  of  Rue  boiled  in  a  Gallon  of  Spring- 
Water  till  about  a  Quart  is  confumed,  ftrain  it,  put  of  Staves- Acre  two 
Ounces  powder'd ;  bathe  the  Dog  with  it  warm.    Probati 

For  the  biting  of  a  Mai  Dog.    Burn  three  leaved  Grafs,  or  Honey- 
fuckles  mix  it  with  old  greafe,  and  lay  it  to  him  ^  or  beat  the  faid  Flowers 
with  old  White-wine,  and  give  it  himiorthe  Berries  of  Elder,  or  Juice  of;, 
the  Leaves  given  with  White-wine  warm. 

For  all  Madnefs  whatever^  Take  Juice  of  Hart's-horn  eight  Drams,  or: 
Dog's-Tooih,  and  give  it-,  or  the  Roots  of  Eglantine  powder'd  and  laid 

thereon. 

For  Surbaiting.  Wafh  his  Feet  with  Beer  and  Butter,  then  to  the  Soles 
of  his  Feet  bind  your  red  Nettles  beaten  to  a  Salve. 

For  Sore  Eyes.  Two  leaves  of  Ground-Ivy  chew'd,  and  fpit  the  Juice 
into  Ills  Eyes  Evening  and  Morning,    Frobat. 


Of  Difeafes  in  Dogs,  2 1 


For  the  Stone.  Gravel-feeds  bruifed  and  put  into  half  a  Pint  of  White- 
wine,  and  give  it  him.    Probat. 

For  Dogs  weak  and  ftcli.  Take  a  Sheep's  head.  Wool  and  all,  cut  it 
into  many  Pieces,  bruife  it,  boil  it  with  Oatmeal,  Penny-royal, 'a  little 
Sage,  give  this  Broth  warm.    Probat. 

For  a  Bnnje.  Take  Strong  Ale  Dregs,  boil  Chickweed  and  Groundfel 
in  it  till  tender-,  bathe  the  Iwell'd  or  bruis'd  Place;  if  inward,  give  him 
half  a  Pint  of  New  Milk,  and  half  an  Ounce  of  Stone-Pitch,  powder'd. 

ForaTetter.    Vinegar,  Juice  of  Mint,  Black  Ink,  of  each  a  like  Quan- 
tity, mix  them  with  Powder  of  Brimftone  to  a  Salve  j  anoint  till  it  bleeds 
and  it  will  cure.  * 

For  the  Itch.  Elecampane  Roots  dried,  Powder  of  Brimftone,  Oil  of 
Flowder  de-Luce,  of  each  a  like  quantity,  and  fome  Bay-Sale  powdered  a 
grain  of  White  Salt;  mix  all  with  the  Oil,  warm  it,  anoint,  fcratch,  and 
make  it  bleed. 

It  is  laid  there  is  Seven  forts  of  Madnefs  in  Dogs^  the  Dumb  Madnefs 
the  Rimnhtg,  the  Falling^  the  Lank,  or  Lean  Madnefs^  the  Sleeping^  the  Sla- 
verivg^  and  the  Mot  Burnhig  Madnefs-,  and  in  my  opinion  the  belt  and  only 
Cure  is  to  knock  them  on  the  Head  for  it. 

If  you  are  bitten  by  a  mad  Dog,  it's  the  venomous  Spittle  of  the  mad 
Dog  that  infeOeth,  and  it  will  make  the  Perlbn  bitten  go  Mad  -,  and 
fometimes  it  will  be  about  that  Day  Year  ^  for  it  fhall  be  known  the 
Venom  goes  from  the  bitten  place  to  the  Heart,  then  to  the  Head    and 
next  thorow  all  the  Members,  and  its  dangerous  to  touch  fuch  Perfo'ns  as 
are  infe£led,   for  the  Venom  will  corrupt  all  Things  near  them.    If  Ve- 
nom, be  taken  by  Meat  or  Drink,  then  take  Treacle  and  Wine  that  Sow- 
thiftle  is  fod  in^  then  be  purged  and  bathed,  and  laftly  let  Blood.     But 
firft  of  all.  Vomit  or  take  a  Glifter  to  bring  it  down^  eat  Fat  Meat  Fil- 
berds,  fmall  Nuts  and  dry  Figs,for  they  draw,  confume  and  wafte  Venome 
Balfam  and  Woman's  Milk  helpech  the  burning  fore  Ach  thereof.    Treacle 
fortifieth  the  Body,  and  walfeth  Venome.     Alfo,  if  you  are  bitten  with  a 
mad  Dog,  take  a  Hen  or  a  Cock,  kill  him,  and  flit  him  ftrait,  and  all  hot 
put  it  on  the  place,  and  it  draws  it  out.     Alfo  Calamint,  Seed  of  Wild 
Tares,  Sea-Onions,  Water-Crea fes,  Rue,  Balfam,  Vinegar,  AfTes  Milk 
Child's-Pifs,  Garlicky  Gentian,  Mint,  Ditany.  ' 

To  cure  an^  Beajl,  Sheep,  &c.  hit  with  a  mad  Dog,  or  other  Venomous  BeaJ?. 

Cut  the  Wound  that  the  Blood  and  Venome  may  come  forth-  then 
give  them  Treacle,  and  lay  Paifters  of  Nuts  mixt  with  Garlickj'  Rue 
and  Salt  altogether.  If  a  mad  Dog  bite  Hogs  or  Hounds,  give'  thern 
Juice  of  Plaatain  mixt  with  a  little  Milk,  and  let  them  Blood' 

The 


22 


The  T  AB  LE  of  the  A P P  E N  D IX. 


F 


I.  Of  0  X  E  N. 

Or  the  Cough  in  Oxen  p.  2.  For  a  beaft's  Hoof  hurt  ibid.  For  a  Briiife 
j^    on  a  Beaft^s  Shoulder  p.  ?.     Far  a  Beajl  that  has  gotten  Venome  in  his 
Tongue  or  Body  ibid.     Lice  or  Ticks  to  kill  ibid.     Agaivjl  the  fwelling  by 
eating  of  green  Corn  ibid,     ^lide  loft  in  Cattle  ibid.     Jforms  in  Cattle  p.  4. 
fijjing  Blood  ibid.     To  help  fijjing  ibid.    Gored  to  cure  ibid.     Calves  to  breed 
and  cm  p.  5.  Cattle  to  Govern^  and  the  ordering  of  Kiiie  with  their  Calves  ibid. 
Twgivg  of  Cattle  p.  6.  Fatting  of  Oxen  p.  7.  Murrain  or  Plague  to  cure  ibid. 
Calves  to  rear  ibid.   Cojp  that  has  ner^ly  Calved,  wanting  Milk  p.  8.  Shoulder - 
bone  out  of  Joint  ibid.     Cattle  fck  and  will  not  feed  in  PaJIure  p.  9.      A  cer- 
tain Sign  to  know  if  an  Ox  or  Cow  be  found  ibid      Fhix^  Cholick,  or  any  fiich 
like  Difeafe  in  an  Ox  or  Cow  to  cure  ibid.     Stljfnefs  or  Sorenefs  in  the  Si- 
7iews  of  a  Beajl  ibid.     Palate  of  a  Beaft's  Mouth  that  is  down,  to  cure  ibid. 
hmard  Difeafes  in  Cattle  ibid.     For  Bruifes  in  general  p.    lo.     To  kiU 
lyornis  in  Cattle  ibid.     Gout  in  Cattle  ibid.     Cattle  to  purge  ibid.     Milk  In 
Kine  to  bieedWA^.     Rot  in  Beafts  ihld.     Vomit itig  of  Blood  p.  II.     Over* 
flowing  of  the  Gall  in  Beafts  ibid.     To  draw  out  Thorns  ibid.     Cure  for  Feve- 
rift)  Cattle  ibid.  II.  Of  Sheep.  Certain  cure  of^  Difeafes  in  Sheep  p.  i  2.   Itch 
and  Maggots  in  your  Sheep  ibid.  Sheeps  Feet  ibid.  Broken  Bojies  in  Sheep  ibid. 
Glanders  or  Snivel  in  Sheep  ibid.     Sicknefs  in  Lambs  p.  13.     Necejfary  things 
to  be  obferved  concerning  Sheep  ibid.     Red  TFater  in  Sheep  p.  1 4.     Itch  or 
Scab  in  Sheep  p.  I  5-     Herbs  hurtful  for  Sheep  ibid.     Gall  in  Sheep  ibid. 
The  Turning  Difeafe  iii  Sheep  ibid.     To  increafe  Milk  ibid .     Loofe  Teeth  ibid. 
Wildfire  in  Sheep  16.     HI.  Of  Hogs.     Impofthumes  under  the  Throats  ibid. 
To  preferve  Hogs  from  the  Meafels  ibid.     Herbs  good  and  bad  for  Hogs  p.  17. 
Garget,  Catarrh^  and  Staggers  in  a  Hog  ibid.     Lice  or  Maggots  in  Hogs  to 
kill  ibid.     To  Spay  a  Sow  ibid.     IV.  Of  Dogs.     How  to  chufe  a  Dog  and 
Bitch  for  good  Whelps  p.   19.     For   a  Mangy  Dog  ibid.     For  a  Mangy  or 
Scabby  Dog  p.  20.     For  Fleas  ibid.     To  kill  Itch  tn  Man  or  Dog  ibid.     For 
Worms  ibid.    For  the  Mange  ibid.     For  biting  of  Venomous  Creatures  ibid. 
For  Galling  ibid.  For  any  Difeafe  in  the  Ears  ibid.  For  Fleas  and  Lice  ibid. 
For  the  biting  of  a  Mad  Dog  ibid.     For  all  Madnefs  whatever  ibid.    For 
Sur baiting  ibid.      For  Sore  Eyes  ibid.     For  the  Stone  p    21.     For  Dogs 
weak  and ficklhld.    For  a  Bruifeibld.     For  a  Tetter  iW\d.    For  the  Itch  ibid. 
To  cure  any  Beafts  Sheep^i  Stc.  bit   with  a  mad  Dog,  or  other  Veno7nQUs 
Beaft  ibid. 

THE 


THE 


Compleat  Jockey: 

O  R, 

The  mod  exad  Rules  and  Methods  to  be  obferv'd  in 

Training  up  of  Race-Horles ;  Shewing  how  to  prepare  them 
for  any  Heats  or  Courfes ;  with  the  manner  of  their  Keepings, 
InftrufHons  for  their  DrefTmg  and  Looking  to  their  Scourings' 
Diets,  Matches  and  Racings,  the  hke  not  Publifhed  to  the 
World  before.  , 

To  which  is  Added^ 

The  mofi:  Experienced  way  for  Buying  Horfes;  and  Inftruifti- 
ons  to  avoid  being  Cheated  upon  the  like  occafion;  with  a 
Relation  of  the  Cheats  and  Tricks  the  'Jockeys  and  Horfe-Cour- 
fers  put  on  the  unexpert  Buyers. 


CHAP.     I.     The  hefl  Method^  and  fpeediefl  vray  for  Orderhiv^  of  Race- 
Hurfes^  toft  them  for  a?iy  Matcb^  hi  what  EJiate  foever  they  be, 

T  fuch  time  as  a  Horfe  is  matched,  (or  defign'd  to  be  matched) 
for  a  Kace,  or  Courfe,  let  him,  to  whom  the  Horfe  belongs^, 
or  whofoever  flpill  have  the  ordering  of  that  Affair,  be  very 
circumfpeft  in  obferving  the  Condition  or  Ability  of  Body  in 
which  the  Horfe  is  at  the  time  of  fuch  his  being  matched,  which  chiefly 
ought  to  be  taken  notice  of  In  three  feveral  Rules  or  Methods,  the  which, 
I  here  fhall  undertake  to  lay  down  for  the  better  fatisfa£tion  of  thofe 
whom  it  hereafter  may  concern. 

1.  The  firft  of  which  is.  If  your  Horfe  be  Foggy,  Grofs,  or  over-fat 
when  he  has  been  lately  taken  from  Graft,  or  Soil. 

2.  The  fecond  likewife  to  be  oblerved  is,  If  he  be  more  than  ordinary 
Lean,  either  by  Realon  of  too  hard  Riding,  or  any  Dileafe  has  pulled 
him  down  by  hmdring  his  feeding. 

3.  Thirdly,  If  he  be  in  good  plight,  and  has  had  good  keeping,  dealt 
well  by,  and  moderately  rid  or  exercifed. 

Now 


The  Compleat  fokey^ 


Now  in  the  firft  of  thefe  you  cannot  take  lefs  than  two  Months,  or 
ten  Weeks,  to  bring  your  Horfe  into  a  fit  condition  for  a  Match,  which 
muft  be  done  by  moderately  Dieting  him  and  often  Exercifing  him,  which 
waftes  the  fuperfluous  greafe,  and  makes  him  locg-winded,  both  which 
will  make  him  more  fit  and  apt  to  win  the  Wager  laid  upon  his  Head. 

As  for  the  fecond,  If  your  Horfe  be  exceeding  poor,  then  about  fix 
Weeks  fpace  muft  be  allowed,  with  good  feeding  and  moderate  exercife. 

Now  for  the  Third  and  Laftof  the  fore-mentioned  Conditions,  which 
is  a  Medium  betwixt  both ;  lefFer  time  will  ferve  to  fit  him  for  the  Match 
you  do  defign  to  have  him  run.  About  a  Month  or  five  Weeks  will  be 
fufficient,  if  you  obferve  the  Dieting  of  him,  which  muft  be  indifferently 

well. 

But  fince  I  have  given  you  an  Account  of  the  particular  tftates  or 
Conditions  of  Horfes^  fo  now  I  muft  give  fome  Cautions  therein  to  be 
obferved :  Firft  then.  Note  if  your  Horfe  be  fat  and  unwieldy,  you  muft 
have  a  regard  to  his  Exercife,  for  if  he  be  over-free,  and  is  willing  to  put 
out  his  Strength  and  Abilities  to  the  utmoft,  fo  that  his  Flefh  quickly 
fall  away,  you  muft  reftrain  him,  and  not  put  him  to  too  hard  Exercife, 
for  he  cannot  bear  it,  like  thofe  who  are  hardy  by  Nature,  and  grow  fat 
with  any  Diet,  or  any  reafonable  Exercife. 

Yet  farther.  If  your  Horle  be  in  a  poor  condition  by  any  bard  or  ill 
ufage  or  diforder  of  Body,  yet  notwithftanding  any  thing  in  the  like  na- 
ture, grows  quickly  into  good  liking,  and  fo  continues  for  a  confidera- 
ble  time  5  you  need  nor,  neither  (hall  you  be  fo  tender  of  him  as  in  the 
cafe  of  that  juft  before-mentioned,  nor  at  all  reftrain  him  from  his  Exer- 
cife, for  if  you  do,  he  will  foon  grow  unfit  for  your  purpofe. 

Thus  far  have  1  thought  fit  to  inftru£l  fuch  as  are  unskilful,  or  have 
not  the  moft  expedient  Method,  for  preparing  Horfes  for  Races. 

And  now  I  think  it  moft  convenient  to  give  my  Reader  a  full  fatisfa- 
Elion  and  ample  Inftru£lion  as  to  the  dieting  and  ufing  of  Horfes,  and 
lay  open  the  Secrets  moft  neceffary  to  be  obferved  by  all,  according  to 
Truth  and  the  moft  innate  Sincerity.  And  firft  of  the  fat  Horfe,  becaufe 
in  him  are  comprehended  the  other  two,  by  reafon  he  may  be  made  lean, 
or  between  both,  as  the  Mafter  of  him  thinks  moft  convenient,  ^c. 


CHAP. 


The  Com f leaf    Jockey,  ^5 


Chap.  II.  'The  Way  and  Manner  of  Dieting  or  Feeding  a  Horfe  to  fit  htm 
for  a  Race,  being  Fat  or  Grofs,  immediately  after  his  being  taken  from  Paflurc 
or  Soil,  as  to  the  firfi  two  Weeks. 

NO  W  if  you  lay  a  Wager,  or  match  a  fat  or  unweildy  Horfe  which 
has  been  made  fo  either  by  being  kept  at  Grafs  in  long  Idlenefs  ^ 
or  ftanding  at  the  Stall,  and  there  over-lavijhly  fed  ^  to  bring  him  to  a  fit 
Condition  to  perform  your  Expedation,  for  the  firft  Fortnight  you  muft 
be  up  as  loon  as  Day  appears,  if  not  before,  to  attend  him,  and  having 
put  on  his  Bridle,  which  you  muft  be  lure  always  to  let  liang  upon  the 
Rackclofe  by  him,  dipped  either  in  Beer  or  Ale,  which  will  not  only 
put  him  in  mind  of  his  being  Rid,  but  alfo  make  him  the  more  familiar 
with  it,  and  love  it  the  better  when  on.  This  being  done,  cleanle  the 
Stable  of  the  Filth,  and  then  fill  to  Drelllng  of  him,  which  according 
to  the  beft  Method  is  as  follows: 

Firft,  Curry  him  well  in  every  Fart,  but  begin  with  the  Head,  then  his 
Neck,  Back, and  hinder  parts,after  that  his  Shoulders  and  Fore-legs  as  low- 
as  the  Knees,  that  done,  ufe  your  Dufting-Cloath,  or  Ibme  in  the  like  Na- 
ture, and  with  it  Duft  him  over  in  every  Part,then  rub  him  well  with  your 
hard  Brulh,  beginning  firft  at  the  Head,  and  omitting  no  Place  whatfo- 
ever  there,  as  the  Temples,  Nofe,  Ears,  Under-jaws,  and  Fore-head, 
then  proceed  to  the  other  Parts  as  before,  not  forgetting  his  Shanks,  nor 
letting  on  of  his  Hoofs,  going  backwards  by  degrees  till  the  whole  Body 
be  well  rubbed  ^  after  that,  take  your  wet  Hand  and  ftroke  him  over  gra- 
dually, not  leaving  him  rough  nor  wet  in  any  part  '■)  then  with  your  wet 
Hands  or  a  loft  Cloath  rub  gently  his  Yard,  Tefticles,  Sheath,  Ears,  be- 
tween his  Thighs,  and  all  others  private  Places  whatfoever:  After  which, 
with  a  Hair-Cloath,  or  any  other  hard  Cloath,  if  that  be  wanting,  rub 
him  over  again,  being  fure  to  oblerve  the  rubbing  of  his  Face  well,  as  his. 
Cheeks  between  his  jaws,  and  on  his  Fore-head,  the  rifing  of  his  Neck, 
and  Fetlocks,  and  other  places  as  you  fhall  fee  Occafion. 

Which  being  well  done,  take  a  clean  Wolkn-cloath  fomething  fine, 
and  cleanfe  him  with  the  fame,  beginning  at  the  Head,  and  fo  proceed- 
ing as  you  were  taught  before,  leaving  no  part  unrubbed  •,  laftly,  witli 
a  Curry-Comb  well  wetted,  comb  out  the  Mane  and  Tail  very  decently  ^ 
thus  much  for  Rubbing  and  cleanling,  which  is  as  necelfary  in  the  order- 
ing of  Race-Horfes,  as  their  Meat.  The  next  thing  to  be  oblerved  is, 
to  cover  his  Body  with  a  large  Cloath  for  that  purpofe,  either  of  thick 
Kerley,  or  thin  Stuff  according  to  the  Sealon  of  the  Year  ^  or  as  heat  or 
cold  ihaU  beft  agree  with  the  Nature  of  the  Horfe,  upon  which  put  his 
Saddle,  girting  the  foremoft  Girth  very  hard,  but  the  other  flack  ^  then 
under  it  thruft  two  Wilps  of  clean  Straw,  which  may  ft  retch  it  to  an  equal 
ftraitnefs  with  the  firft,  then  putting  a  thick  Breaft-Cloath  on,  you  may 

Y  y  mount^ 


The  Co mp leaf  'jockey. 


mount ;  but  if  you  pleafe  you  may  firft  fpirt  fome  Beer  or  Ale  into  his 
Mouth,  which  will  make  hira  cliamp  and  feel  his  Bit  the  looner,  and  be 
fure  that  your  Stable  be  made  clean  before  you  bring  your  Horfe  in  a- 
gain,  the  Dung  and  foul  Litter  being  laid  at  the  Door,  and  it  well  ftored 
with  freih  •,  for  if  the  Horfe  ftand  not  upon  good  ftore  of  Litter,  and 
have  it  llkewife  to  lie  dry  in,  he  will  not  thrive  well  nor  feem  fo  pleafant 
as  he  will  \\rith  it ;  for  which  Purpofe,  of  all  Straw,  Wheat-Straw  is  the 
beit,  and  muft  be  uled  on  this  Occafion,  unlefs  it  cannot  be  got,  and  then 
the  next  to  it  is  Oat-Straw  ^  for  both  Rye  and  Barley-ftraws  do  much  an- 
noy your  Horfe,  by  reafon  the  one  doth  caufe  him  to  be  much  troubled 
with  the  Heart-burn,  and  the  other  to  loofen  him,  and  make  him  fcour 
extremely. 

Being  thus  upon  h%  Back,you  muft  ride  him  eafily  for  the  fpace  of  half 
an  Hour,  for  if  you  gallop  or  ftrain  him  prefently  you  do  him  much  In- 
jury, by  realbn  that  it  ftretches  his  Sinews  too  much  on  the  fudden, 
which  is  apt  to  ingender  cold  Humours  in  the  Joynts  and  Kerves,  fo  tliat 
the  Horfe  will  be  ftiff  after  it,  if  not  carefully  and  quickly  remedied  by 
bathing  his  Legs  with  Oy  I  of  Swallows  or  Earth-Worms  •,  but  after  by 
gentle  riding  they  are  made  pliable,  you  may  gallop  him  eafily,  but  let 
it  be  by  any  means  upon  plain  and  firm  Ground,  or  if  you  live  near  any 
fteep  Hills  whole  afcent  is  fmooth  and  firm, let  it  be  upon  them,then  walk 
him  down  in  your  hand  a  Foot-pace,  or  a  fmall  Amble,  that  fo  he  may 
cool  by  degrees  •,  the  beft  time  to  begin  to  Exercife  is  before  the  Sun  rife, 
or  as  fbon  as  it  is  rifen  at  the  fartheft  ^  then  after  his  Breathing,  when  he 
begins  to  be  cool,  lead  him  to  ibme  plealant  Sping  or  River,  and  there  let 
him  drink  his  fill. 

Then  Gallop  him  again,  but  not  too  hard  ^  when  you  have  done  fo  for 
about  the  fpace  of  a  quarter  of  an  Hour  bring  him  again  to  the  Brook  or 
River,  and  let  him  drink  if  he  fo  pleafes,  but  if  not,  then  give  him  a 
gentle  Courle  or  two  to  raife  Thirft  in  him,  the  which  no  doubt  will  do 
it  •  for  take  this  as  a  general  Rule,  That  before  and  after  Water,  you 
be  fure  to  breath  him  gently. 

After  he  hath  drank  three  times,  and  been  breathed  the  like  Number, 
you  may  bring  him  home,  and  coming  to  the  Stable-Door  where  the 
Dung  and  the  foul  Litter  is  laid,  let  him  ftand  upon  it  after  you  are  a- 
iighted  from  his  Back  for  fome  time,  and  by  foftly  tapping  or  hitting  his 
hinder-Legs  with  your  Switch  or  Whip,  make  him  ftretch  them  as  far  as 
he  can  backwards,  and  by  pleafant  Whiftiing,  provoke  him  to  Urine, 
which  if  he  reflife  to  do  once  or  twice,  yet  at  laft  he  will  do  it  freely, 
and  thereby  you  will  preferve  your  Stable  from  filth  and  noilbmnefs, 
which  otherways  would  much  offend  the  Horfe. 

He  being  come  into  the  Stable,  rub  his  Fore-legs  with  Wifps  of  clean 
Straw,  putting  all  your  ftrength  thereto,  but  firft,  be  fure  tie  his  Head 

up 


The  Compleat  jockey,  2j 

up  clofe  to  the  Rack  in  his  Bridle,  then  his  Breaft,  or  Fore-Cioath  be- 
ing taken  off,  rub  his  Head,  Breaft,  and  Neck.  After  that  unloofe  his 
Body-Cloath,  and  rub  him  well  in  every  Part,  but  efpecially  in  the  Sad- 
dle-place, his  Saddle  being  hung  up  in  his  fight  •,  and  after  he  hath  been 
well  rubbed  with  dry  Cloaths,  cover  him  up  again  with  a  Linnen  Coverer, 
and  upon  that  put  his  Woollen  Cloath,  or  more  if  the  Weather  be  Cold^ 
if  Warm,  they  will  be  fufficient,  but  be  fure  to  obferve  they  are  dry- 
when  you  put  them  on. 

After  you  have  girted  them  clofe  upon  him,  ftop  in  little  wilps  of 
light  Straw  quite  round  him  between  the  Cloaths  and  the  Girts,  let  them 
by  no  means  be  Knotty  or  Hard,  left  they  hinder  him  of  his  Sleep,  and 
make  him  lie  uneafy  by  hurting  his  Sides ;  when  he  is  thus  cloathed, 
cleanfe  his  Feet,  by  pulling  out  the  Gravel  or  Earth  that  may  have  got. 
into  them,  and  with  warm  Cow-dung ilop  the  fame  up  clofe;  after  that 
is  done,  put  about  half  a  fmall  Armful  of  Hay  that  is  very  fweet  and 
good  into  his  Rack,  bou«d  up  as  hard  as  poilibly  you  can  bind  it,  but  firft 
let  it  be  cleared  from  Duft  or  Seeds  as  well  as  may  be,  and  take  not  off 
his  Bridle  till  he  has  eat  it,  or  moft  of  it,  for  it  being  bound  up  hard  will 
make  him  pull  it  with  more  than  ordinary  eagernefs,and  then  confequent- 
ly  he  muft  eat  it  with  a  good  Stomach,  but  let  him  not  ftand  above  one 
hour  and  a  half  in  his  Bridle,  but  having  taken  it  off  rub  his  Face,  the 
ridge  of  his  Neck,  and  each  part  of  his  Head  with  a  rough  Cloath  made 
of  Flax  or  Hemp,  but  the  latter  is  the  beft,  becaufe  if  it  be  new,  the 
fmell  of  it  is  very  wholefome,  and  being  apt  to  make  him  Sneeze,  will 
thereby  cleanfe  his  Head  of  grofs  and  crude  Humours  lodged  therein. 

This  being  done,  cleanfe  the  Manger  of  all  the  fcattered  Hay,  or  other 
things  offenfive  that  may  be  in  it,  then  take  about  two  double  handfuls  of 
the  beft  old  Oats  that  are  free  from  Chaff  or  Seeds,  be  fure  they  be  the 
largeft  and  fulleft  you  can  get,  for  the  goodnefs  of  Oats  is  k:nown  by  their 
weight,  fuch  as  many  do  call  Pohnian  Oats,  or  fome  more  vulgarly  cut 
Oats,  for  thefe  of  neceifity  are  wholefomeft  and  beft ;  for  if  you  give 
your  Horle  thofe  that  are  Mu%  or  Wet,  they  will  caufe  feve'ral  little 
Rifmgs  in  the  Horie's  Body,  or  more  properly  termed  Swellings,  and 
fuch  as  be  not  old  breed  little  Worms  in  the  Belly  and  caufe  pain  ;  it  is 
very  hurtful  for  to  give  your  Horfe  any  Oats  that  are  not  througly  dref- 
^cd,  for  they  will  not  only  cheat  him  in  his  feeding,  but  make  him  flight 
them ;  nor  are  black  ones  to  be  allowed  of,  unlefs  in  time  of  NecefTity, 
and  then  thy  are  not  wholefome. 

Therefore  be  fure  when  you  give  him  his  Portion  of  Oats,  which  muft 
not  exceed  a  Quart  at  a  time,  you  muft  fift  them  ^o^  that  all  the  light 
Oats  and  Husks  may  fall  away,  and  whatloever  elfe  you  imagine  offenfive, 
as  Dufts  or  Seeds,  Straw  or  other  Grain,  after'  which  put  them  into  the 
Manger,  and  obferve  whether  he  eat  them  heartily  or  not,  if  he  do,  you 

Yy  2  may 


8  The  Compleat    Jockey, 


may  Tupply  him  with  the  like  Quantity  again,  ordering  them  as  the  for- 
mer, fo  depart  and  leave  him  to  himfelf  till  about  ten  or  eleven  a-Clock, 
at  which  time,  you  coming  again  to  him,  rub  his  Head,  Face,  and 
Keck  with  the  Hempen  Cloath  before-recited,  then  give  him  another 
like  Quantity  of  Oats  or  fomewhat  more,  order  them  alfo  in  the  like 
maimer  before  you  g;ive  them  to  him,  after  which  leave  him  for  the 
fpace  of  two  Hours,  and  let  him  remain,  during  that  time,  in  as  much 
Darknefs  as  your  iitable  is  capable  of,  and  not  only  then,  but  al- 
ways in  your  Abfence  •,  for  the  more  obfcure  and  dark  he  is  kept  the  bet- 
ter he  will  eat  his  Meat,  and  the  better  will  he  take  his  Reft  ^  for  note, 
a  Horfe  will  feldom  lie  down  in  a  Stable  that  is  very  light,  unlefs  he  be 
much  wearied  either  with  Standing  or  Travel  ;  to  caufe  the  fnore  dark- 
nefs, many  are  ufed  to  line  their  Stables,  or  at  leaft  the  Stall  where  the 
Horfe  deligned  for  Race  ftands,  with  Sacking  or  Canvas  •,  not  only  to  make 
it  dark,  but  Co  keep  him  warmer,  by  iheltring  him  from  the  Wind  and 
Duft. 

After  the  end  of  the  faid  two  Hours,  which  is  about  one  of  the  Clock, 
you  muft  vifit  him  again,  and  give  him  another  the  like  Qiiantity  of  Oats 
ordered  as  the  former,  and  rub  his  Head,  Neck,  and  Face  as  before  ^ 
which  done,  give  him  a  fmall  Bundle  of  Hay  hard  twifted  together  and 
let  him  alone  to  eat  that  by  himfelf,and  fo  let  him  continue  till  four  of  the 
Clock  if  the  Days  be  long,  but  if  ilrort,  not  paft  Three. 

Then  according  to  the  time  come  to  him  again,  and  the  Stable  being 
well  cleanfed,  wet  the  Bitt  of  his  Bridle  in  Beer,  and  fo  faften  the  Reins 
of  it  to  the  Rack  as  loon  as  you  have  put  it  on,  which  being  done,  take 
off  his  Cloaths,  and  Drefs  him  according  to  what  you  were  taught  in  the 
.Morning  ^  he  being  well  dreifedybring  him  forth  and  put  his  Saddle  upon 
hisCloaths  as  formerly,  and  endeavour  to  make  him  Pifs  on  his  Dung  and 
old  Litter  caft  without  the  Stable,  then  as  foon  as  you  pleafe  you  may 
mount  him,  and  ride  him  as  in  the  Morning,  Oiily  let  this  difference  be 
generally  obferved,  that  vou  ride  him  not  up  any  Hills  that  are  fteep  in 
the  Evening,  but  upon  the  plaineft  and  firmeft  Ground  you  can  find  ^ 
or  if  you  will  for  change,  fometimes  in  fmooth  green  Meadows  that  are 
dry,  or  by  running-waters  if  they  lie  convenient,  or  that  there  be  any 
near  you  y  and  let  him  take  all  the  Air  he  can,  and  often  fuffer  him  to 
gaze  upon  the  Stream,  but  fuffer  him  not  to  ftand  ftill,  bnt  keep  him  in  a 
continual  Motion,  either  Galloping  or  ihort-pacing,  which  many  give 
Term  of  Raking  ;  if  he  at  any  time  as  you  lead  him  in  or  out  of  his 
Stable,  offer  to  fmell  to  any  Horfe-Dung,  though  not  his  own,  hinder 
him  not,  for  that  will  caufe^him  to  evacuate,  and  fit  him  the  better  for 
his  Meat. 

When  he  is  well  watered  and  well  aired  at  the  cool  of  the  Day  (or 
.if  it  be  withiji  Night  it  matters  notj  bring  l^im  home  (for  note,  there  is 

nothing 


The  Compleat  Jockey.  2p 


nothing  better  to  rid  him  of  grofs  and  foul  Humours,  than  to  be  abroad 
with  him  early  and  late)  and  when  he  is  come  to  the  Stable,  obferve  tliat 
nothing,  according  to  former  ordering  of  him  be  omitted^  but  all  done 
with  Care  and  Diligence,  the  which  I  hope  by  this  time  you  have  ib  well 
taken  Notice  of,  that  I  need  not  to  repeat  it  it  over  again  ^  let  his  Diet 
be  likewife  the  lame,  and  let  him  ftand  at  it  by  himfelf  two  Hours  or 
more,  according  to  the  Seafon  of  the  Year  in  his  Cloaths  ;  in  Winter  you 
may  may  let  him  ftand  till  Kine  before  he  has  his  Bait  for  all  Kight ;  in 
Summer  later  if  you  pleafe  :  Then  coming  to  Vifit  him  you  muft  give 
him  near  three  Pints  of  Oats  fifted,  Drefs  him  in  every  Part,  give  him  a 
fmall  Bundle  of  Hay  in  his  Rack,  and  after  having  railed  his  Litter,  leave 
him  till  the  enfuing  Morning. 

Then  betimes  you  muft  abroad  with  him  again,  and  ufe  him  as  you 
have  been  taught,  fo  that  in  tlie  Ipace  of  two  Weeks  you  may  bring  him 
to  fuch  a  pafs,  as  he  will  be  fit  to  Ride  or  take  any  moderate  Heat,  but 
be  ware  how  you  ftrain  him  too  much,  for  it  will  do  him  a  great  Injury  ; 
thus  having  after  the  exafteft  Manner  inftrufted  you  as  to  the  firft  Fort- 
night's keeping,  1  Ihall  next  proceed  to  give  you  Rules  and  Methods  for 
giving  him  Courfes,  or  as  fome  term  them  Heats,  c^c. 

Chap.   III.    Orders  moU  carefuUy  to  be  ohferved  in  the  Courfing  or  Heat" 

ing  your  Horfe. 

TO  begin  with  which,  1  muft  inform  you  that  you  muft  not  give  a- 
bove  two  Courfes  in  a  Week,  for  if  you  do,  you  will  fpend  him, 
too  much,  although  he  be  never  fo  iufty,  and  thereby  weaken  him,  and 
make  him  unfit  for  your  Race. 

The  next  thing  to  be  obferved  is,  that  one  of  the  times  muft  be  upon 
the  Day  you  defign  he  ftiall  run  the  Match  ^  the  two  Days  muft  be  as 
equally  diftant  from  each  other  as  you  can  divide  the  Week,therefore  you 
ought  to  make  your  Match  accordingly  ^  Mondays  and  Fridays,  or  Tuef- 
days  and  Saturdays  are  the  fitteft  if  you  can  fo  model  the  Affair,  for 
rhofe  Days  have  the  moft  diftance  between  them  •,  if  your  Match  be  de- 
figned  on  the  Monday  let  that  and  Friday  be  his  Heating  Days. 

But  if  on  Tuelday  or  Wednefday,  then  Saturday  muft  be  the  other 
that  muft  ferve  to  both,  becaufe  it  is  unfeemly  to  do  it  on  Sunday,  and  fo 
you  may  obferve  of  whatfoever  Day  it  ihall  fall  out  to  be,-  that  you  keep 
as  near  as  you  can  equal  diftance  of  time  between  his  Courfes  or  Heats. 

But  again,  you  muft  be  fure  to  obferve  in  what  Weather  you  ride  him 
at  flich  times  •,  for  if  wet,  that  is,  if  it  either  Rain,  Snow,  or  Hail,  you 
muft  not  give  him  any  Heat  till  fuch  time  it  be  fair,  unlefs  NeceUity  ur2;e 
it,  as  when  it  Rains  moft  part  of  the  Week  or  fo  ;  and  then  you  jnuft 
chufe  the  time  when  it  holds  up  baft,  and  let  him  be  covered  very  wa^m, 
not  only  his  Body  but  his  Head,  Neck,  Ears,  Breaft  and  Shoulders  3  for 

his 


The  Compleat  Jockey, 


his  Head  you  muft  provide  a  Covering  made  with  little  Bags  to  put  his 
Ears  in,  and  be  fure  you  keep  him  abroad  as  little  time  as  polfible,  for 
the  damp  raw  Air  will  at  fuch  times  endanger  much  his  Health. 

But  to  the  laft  Particular  that  is  to  be  taken  Notice  of  in  this  Chapter^ 
be  fure  if  the  Weather  be  fair  and  ferene,  get  him  DrefTed,  and  abroad 
with  him  as  foon  as  Day-light  appears,  but  not  before,  by  reafon  it  is  very 
kicommodious  in  that  Cafe  both  to  the  Horfe  and  Man  :  And  thus  much 
concerning  his  Courfes  or  Heats,which  is  the  moft  necelTary  thing  to  be 
obierved  in  preparing  him  for  your  Match  j  now  to  the  fecond  Order  of 
his  Keeping  and  Feeding. 

Chap.  IV.   The  manner  of  his  fecond  Fortnights  Feeding,  and  the  care  to 
be  ohferved  therein. 

IN  this,  as  in  the  former,  you  muft  be  circumfpe£t  to  obferve  the 
cleaning  of  his  Stall,  giving  frefh  Litter,  and  keep  it  lighted  up  that 
his  Bed  may  be  always  foft,  add  the  old  with  his  Dung  and  Stale  caft  out 
at  the  Stable-Door  ^  then  when  you  come   to  him  in  the  Morning,  give 
him  a  Quart  or  fomewhat  more  of  well-dreiled  Oats,  dreffed  as  you  were 
taught  before,  e'er  you  put  on  his  Bridle,  which  being  eaten,  Drefs  him 
in  every  part  with  fuch  Cloaths,  Bruihes,  and  Combs,  as  you  formerly 
have  done,  which  being  perfected  according  to  the  beft  of  your  Skill,  Sur- 
fingle  on  his  Cloaths,  and  then  let  his  Saddle  upon  his  Back,  and  ride 
him  abroad,  galloping  and  raceing  him  moderately,  and  between  each 
time  of  lb  doing  water  him,  and  let  his  bringing  home  and  Stabling  be  in 
each  Particular  obferved  as  in  the  foregoing  Fortnight,  the  which  you 
have  been  fo  amply  taught,  that  I  think  there  is  no  need  of  repeating  it 
over  again,  only  this  take  notice  of,  which  is  not  yet  laid  down  -^  when 
you  have  brought  him  into  his  Stall,  before  you  pull  off  his  Bridle  take  a 
wifp  of  the  beft  Hay  you  can  get,  and  holding  it  hard  in  your  Hand  af- 
ter it  is  well  dufted,  let  him  eat  it  thence,  and  give  him  all  the  Occafion 
you  can  to  pull  hard  at  it,  and  if  he  devour  it  with  a  good  Appetite,  lup- 
ply  him  with  more,  and  do  fo  three  times  at  leaft  if  he  will  eat  it,  for  by 
lb  doing  you  will  bring  him  to  be  familiar  with  you,  and  win  much  upon 
his  good-Nature  -^  when  he  refufes  to  eat,  or  that  you  think  he  has  eaten 
enough,  take  off  his  Bridle  after  he  has  ftood  in  it  about  an  Hour,then  rub 
him  all  over,  and  drefs  him  as  formerly,  which  ended,  give  him  his  Bait 
of  ©ats  in  Quantity  and  Manner  as  has  been  often  declared,  but  by  no 
means   forget  to  lift  them.     Then  having  his  Diet-Bread  by  you  pretty 
ilale,  which  muft  be  about  three  Days   old  at  leaft,  it  being  then  the 
wholefomeft  and  moft  commodious  for  him  to  eat,  and  after  having  eaten 
it  to  digeft ;  th&  manner  of  making  it  according  to  the  moft  skilful  Pre- 
fcribers,  is  as  you  ihall  be  Ihewed  in  the  following  Chapter. 

C  H  A  p.  V. 


The  Com  fie  at  Jockey, 


3» 


Chap.  V.  The  fi^fi  Dkt  to  be  given  in  the  ordering  your  Race-Horfe^  and 

the  way  to  make  it, 

FIRST,  To  make  this  Diet-Biead,  you  iliall  take  half  a  Builiel  of 
the  beft  Horfe-Beans,  well  fifted  from  any  Seeds  or  Husks,  or  three 
Pecks,  if  your  Horfe  be  a  great  Feeder  *,  to  the  latter  you  muft  put  one 
Peck  of  the  beft  Wheat  you  can  get,  to  the  former  Quantitity  proporti- 
onably  •,  you  may  grind  them,  divided  if  you  pleafe,  and  fb  mingle  them 
afterwards,  but  in  my  Opinion  they  will  be  beft  grc'jnd  together,  after 
which  Drefs  the  Meal  as  fine  as  you  can,  fo  that  there  be  few  or  no  Husks 
or  Bran  left  in  it^  then  take  the  beft  Ale-Yeft  you  can  get,  by  no  means 
let  it  be  Sour  or  Dirty,  about  three  Quarts  will  do,and  put  to  that  as  much 
Water  as  will  juft  make  the  Meal  up  into  Dough,  which  muft  be  Knea- 
ded with  all  your  ftrength  in  a  Trough,  or  fome  fuch  like  thing  for  that 
jturpofe.  If  you  are  not  ftrong  enough  to  Knead  it  with  your  Hands 
you  may  tread  it  with  your  Feet,  being  fure  to  leave  no  Knobs  in  it, 
when  it  is  throughly  kneaded,  cover  it  from  the  Duft,  and  let  it  remain 
the  fpace  of  an  Hour^  then  knead  it  again,  and  after  you  have  lb  done, 
make  your  Loaves  up  about  the  bignefs  of  Six-penny  Loaves  or  bigger  if 
you  pleafe,  and  after  you  have  baked  them  exceeding  well  in  an  Oven 
take  them  out,  fet  them  tranfverfe  to  cool,  that  is,  with  their  Bottoms 
upwards. 

When  you  have  kept  them  three  Days,  which  you  muft  do  e'er  you 
give  any  of  them  to  your  Horfe  for  fear  of  making  him  fick,  which  if 
they  do,  he  will  refufe  to  eat  it  for  the  future. 

The  next  thing  to  be  obferved  is,  that  if  the  Bread  be  moift  or  clam- 
my, fo  that  It  ftick  to  his  Mouth  and  he  cannot  freely  fwallow  it,  or  do 
leem  not  to  like  it,  you  muft  cut  it  into  thin  fiices  and  dry  it  m  the  Sun  or 
if  the  Sun  fliine  not,  in  fome  Stove,  or  by  the  Fire,  but  not  too  hard,  then 
take  it  and  mix  it  with  his  Portion  of  Oats  by  fmalling  it  amongft  them 
fo  that  then  he  will  eat  it  freely,  and  it  will  do  him  no  harm,  but  be  fure 
to  pare'away  the  Cruft,but  note  that  you  muft  never  give  it  him  aIone,but; 
always  being  crumbled  and  mixed  with  his  Oats,  the  Quantity  of  Bread 
you  fo  mix  muft  not  exceed  three  or  four  fiices  at  a  time. 

You  having  given  him  one  Bait  in  the  Morning  about  eleven  or  twelve 
a-Clock  vifit  him  again,  and  after  well  DreiTmg  him,  give  him  his  Bait  or 
Portion  of  Diet  as  before,  both  of  Bread  and  Oats. 

_  About  two  of  the  Clock  or  fomewhat  later  if  you  de%n  not  to  Courff:" 
him  the  following  Day,  and  fb  take  the  difknce  of  time  as  has  been  for- 
merly obferved  in  all  his  Diets,only  let  his  Motions  be  curioufly  cbferved, 
and  each  Aftion  taken  notice  of,  for  by  that  you  may  know  in  what  liking 
or  eftate  of  Body  he  is,  and  how  he  thrives  upon  hk  Diet. 


Again 


The   Com  fie  at    Jockey, 


Again  obferve,  that  if  yon  defign  to  Heat  him  the  Day  followingj  you 
onuft  not  from  the  time  juft  before-mentioned  give  him  any  Bread  with 
his  Oats,  but  let  him  eat  them  by  themfelves,  and  when  he  has  eat  them 
put  him  on  his  Bridle  and  Drefs  him  well  in  each  Part,  the  Manner  of 
which  1  hope  we  need  not  now  declare  \  then  his  Cloth  being  put  on  in  de- 
cent Manner,clap  on  his  Saddle  and  ride  him  abroad  in  the  Air,gallop  and 
race  him  gently,  and  let  him  take  his  Waterings  as  before,  then  bring- 
ing him  home  let  him  Stale  and  Dung  at  the  Door,  if  you  can  get  him 
to  do  it  •,  and  being  brought  into  the  Stable,  after  rubbing  down,  give 
him  his  Portion  of  Oats,  but  no  Hay,  for  that  is  not  convenient  before  a 
Heat. 

Now  1  have  given  you  a  moft  exaft  Account  concerning  the  Ordering 
and  Dieting  your  Horfe,  the  next  thing  necelTary  is,  to  inform  you  what 
Muzzles  are  moft  convenient  for  Race-Horfes,  and  what  is  the  OccaJion 
of  their  being  put  on,  and  the  Danger  that  there  is  in  fome  of  them, 

Firft  then.  Muzzles  were  made  to  prevent  Horfes  from  Biting  and 
Tearing  their  Racks,  Mangers,  and  Stalls,  to  keep  them  from  Eating 
Loam  or  Mud-Walls,  their  own  Litter,  or  the  like,  which  is  very  dange- 
rous and  hurtful  to  them  ^  for  it  is  not  requifite  they  ihould  eat  any  thing 
without  your  knowledge,  or  what  you  give  them. 

But  as  for  thefe  Muzzles  there  are  many  kinds,  fom.e  clofe,  fom^e  broad, 
others  with  little  round  holes  in  them,  thefe  are  commonly  made  of  Lea- 
ther which  often  proves  very  annoiable  to  your  Horfe. 

Firft  then,  Any  Leather  that  is  allomed  is  very  hutful  to  the  Head  by 
reafon  of  its  fnarp  Scent  and  Saltnefs,  the  next  is  that  which  is  greafed 
or  drefled  with  courfe  Oil,  the  fmell  of  which  often  makes  your  Horfe's 
Head  ake,  and  caufes  him  to  leave  his  Meat,  be  Sick,  and  hard-bound, 
{b  that  he  cannot  Dung  kindly. 

Now  there  are  other  kind  of  Muzzles  that  are  very  requifite  which  are 
much  in  ule,  which  are  made  of  Pack-thread  or  Whipcord  :  Thefe  are 
moft  covenient  in  the  Summer-time,  and  will  not  offend  the  Horfe,  if  you 
waili  them  once  in  two  or  three  Days  or  have  frefti  ones  to  put  on. 

Another  fort  there  are  which  are  commonly  ufed  in  Winter,  which 
are  made  of  ftrong  Can\Kis  Et  for  the  Head  of  your  Horfe,  fo  far  as  need 
require,  and  bound  with  ftrong  Filleting  on  one  fide,  a  Loop  being  made, 
and  on  the  other  a  Sring  to  faften  it  round  his  Poll,  and  under  his  Chaps, 
Ibme  for  warmth  ufe  to  put  a  double  Canvas,  but  take  notice  there  muft 
be  a  Breathing-place  with  Net-work  juft  againft  his  Mouth  and  Noftrils, 
to  let  the  Air  in  and  out,  or  elfe,  if  it  be  hard  tied  on,  it  will  go  near  to 
Stifle  him. 

Thus  much  as  touching  Muzzles :  Now  I  will  return  again  to  the  Or- 
dering your  Horf ,  and  give  you  a  farther  Account  of  feveral  other  Par- 
ticulars in  the  Management  of  him,  beyond  what  has  already  been  di- 
Icourfedupon.  If 


The   Compfeat     "Jockey. 


~  If  ill  the  eniliing  Morning,  you  coming  to  vifit  your  Horfe  foid  iiim 
laid,  raife  him  not,  but  let  him  reft  :,  but  if  he  be  upon  his  Legs  take  a 
Qiiart  of  Oats  and  waih  them  well  in  Beer  or  Ale,  then  dry  them  iii- 
ditferently  well  and  give  him  them  to  eat  ^  and  when  he  has  lb  eaten 
them,  put  on  his  Bridle  and  rub  him  down  exceeding  well,  after  that, 
put  oa  all  his  Cloaths  and  then  for  Sadling  of  him.  ^  after  which,  hola 
up  his  Head  as  high  as  you  can  reach,  ar.d  into  his  Mouth  break  a  New- 
laid  Egg  and  oblige  him  to  fwallow  it,  after  which  fpirt  Ibme  Beer  in- 
to his  Mouth  and  carry  him  abroad  to  Air,  obfervii^g  at  the  Door  as 
formerly.  Being  mounted,  ride  him  gently,  and  by  degrees  increale 
his  Pace  till  it  come  to  a  Gallop,  and  if  he  be  \^o  inclined  let  him  fmell 
to  any  Horfe's  Dung  he  meets  with  upon  the  Road. 

Now  1  fhall  give  you  another  I  ftruftion  worth  obferving  \  that  is. 
The  Day  you  are  defigned  to  run  the  Race,  when  you  come  within  a 
Mile  or  lefs  of  the  ftarting  Goal  or  Poft  for  that  purpofe  afligned,  take 
off  his  Cloaths,  which  being  done,  clap  your  Saddle  upon  his  Back, 
fending  fome  Perfon  with  his  Cloaths  to  the  end  of  the  Race  intended, 
and  ride  him  on  gently  till  you  come  to  the  weighing  or  ftarting- poft  ; 
ftiew  him  the  Poft  and  make  him  as  far  as  he  is  capable,  fenfibie  of  what 
he  defigned  for  to  be  done  withal. 

The  Signal  for  the  Start  being  given,  put  him  on  at  near  three  quar- 
ters fpeed,  or  if  his  Strength  will  allow  it,  more,  but  be  fure  you  put 
him  not  to  more  than  he  is  able  to  perform,  hold  the  Reins  pretty  ftrait 
in  your  hand,  but  by  no  means  check  him  in  his  Courfe,  but  let  him  run 
on  chearfully  and  give  him  all  the  Encouragement  you  can,  and  fo  let 
him  run  the  whole  Race  through. 

If  you,  duriug  the  Courfe,  find  his  ftrength  to  fail  him,  or  that  he 
begin  to  yield,  give  what  Eafe  you  can,  and  do  not  force  him  to  too  great 
a  fvift;  efs,  but  ufe  him  fo  that  he  may  be  at  all  times  well  pleafed  with 
his  Courfes  and  free  to  run,  and  fb  in  a  fliort  time  you  will  bring  him  to 
perfeftion,  but  if  he  be  any  way  difcouraged  at  firft,  he  will  never  per- 
form according  to  your  Expectation. 

Now  the  next  thing  material  to  be  obferved  is,  upon  what  Ground 
you  run,  and  then  confider  which  Ground  your  Horle  takes  moft  delight 
to  run  upon,  for  this  may  turn  to  your  great  Advantage,  the  which  you 
may  beft  take  notice  of  in  Heats  or  in  his  firft  Race,  whether  it  be 
fmooth,  rough,  dry,  wet,  or  a  little  rifing  that  he  moft  eagerly  covets, 
and  for  the  future  chufe  it  if  pofTible  in  all  your  Races. 

When  the  Race  is  ended,  wherein  if  he  have  been  exceeding  hard 
put  it,  by  no  means  let  him  ftand  ftill,  but  gallop  him  moderately 
about  ibme  green  Field,  the  better  to  let  him  take  Breath  by  degrees 
and  cool  accordiiigly,  the  which  when  you  find   he   has  pretty  well 

2  z  done. 


-) 


A  I'h^   CompUat  Jockey, 


done  have  him  into  Ibme  dry  Gravel-pit   or  other  deep  place  out  of 
the  Wind,  or  if  there   be  none  convenient,  then  to  the  thickeft  Buihes 
or  Trees  you  can  meet  with,  and  there  having  his  Cloaths  ready,  wk-h 
a  large  blunt  Kni'e  or  fome  old  piece  of  U'on  or  Wood,  flat  like  a  Ru- 
ler, yet  havinc;  a  blunt  edge,  fcrape  the  Sweat  off  from  his  Body,  lay- 
ing the  ftrength  of  both  your  Hands  on  the  fame  till  none  appear  in. 
any  part,  and  between  whiles  give  your  Horfe  a  Turn  or  two,  and  then 
fcrape  him  again  till    he  has  done  fweating    at  which   time    pull  off 
his  Saddle,  and  crape  the  place  on  which  it  was  -^  likewife  then  with 
dry  Cloaths,  rub  him  in  all  parts,  not  omitting  any  place,  exceeding 
well ,  put  on  his  Cloaths  and  girt  his  Saddle  on  upon  them,  immediately 
after   which,  you  muft  Gallop  him  gently  for  a  confidei  able  fpace,  then 
rub  him  flightly  ,    not  taking  off  his  Cloaths,  efpecially  from  his  Head 
and  Keck  ^  then  you  mav  alight  and  walk  him  in  your  Hand  about  the 
Heath  or  Field,bat  be  fure  you  fuffer  him  not  to  graze  if  he  fhould  offer 
it,  and  when  you  perceive  him  cool   and  dry,  ride  him  home  gently  ^ 
you  may  gallop  him  foftly  if  you  pleafe  ^  when  you  come  home  to  the 
Stable-Door  endeavour  to  make  him  pifs  and  Dung,  but  beware  you, 
put  him  not  into  the  Stable  till  he  be  quite  dry  and  very  cool,  where  being 
entred,  faften  his  Bridle  to  the  Rack,  and  have  this  following  Dofe  in  rea- 
dinefs,  which  you  muft  give  him  in  a  Drenching-Horn,  or  fome  fuch  like: 
thing,  which  will  cleanfe   his  Body  and  much  help   Nature  to  recover 
Strength,  if  he  be  any  ways  weakned  by  Running, 

Chap.  VI.     Tlje  Dofe  or  Scouring  is  made  thusi 

FIRST,  get  a  Pint  of  the  beft  Canary,  and  add  to  it  one  Ounce, 
three  Drams  of  clarified  Rofin  beat  into  Powder,  and  ftir  it  about 
m  the  Wine,  then  add  more,  half  a  Pint  of  Olive  Oil  the  beft  that  cam 
be  got,  ffor  if  it  a.iy  ways  ftink  it  will  make  your  Horfe  fick  and  cauie 
hirn  to  caft  it  up  againj'and  mix  it  well  with  the  former,  then  take  an 
Ounce  and  three  Quarters,  or  if  you  will  two  Ounces  of  Sugar-Candy, 
beat  it  fmall  and  put  it  to  the  reft,  all  which  being  vvell  mixed  together, 
place  them  in  an  Earthen  Veffel  upon  a  gentle  Fire  till  they  boil,  then 
take  it  off  and  let  it  ftand  till  it  be  Blood-warm,  and  lb  give  it  your 
Horfe,  if  he  refufe  to  take  it,  you  muft  force  him  to  it  by  pouring  it 
down  his  Throat,and  holding  up  his  Head  till  he  have  quite  fwallowed  it 
down. 

The  Virtue  of  it  is  to  take  away  the  Scouring  and  Ibmetimes  by  gentle 
Sweat  all  foul  and  grofs  Humours",  th.it  too  much  Heat  or  Over-ftrain- 
ing  had  caufed  to  gather  in  the  Stomach  and  Bowels,  it  dilTolves  crewdy 
Greafe  that  having  been  melted  is  again  fettled  in  hard  Knobs,  and  brings 
it  away  in  what  Part  foever  :  in  fie,  there  is  not  a  v/holelomer  Drink 
can  be  given  to  any  Hoife,  efpecially  after  Running.  Chap, 


The  Cowfleat  Jockey.  35 


Chap.  VII.    The   Way  and  Afethod  of  hohivg   too,  and  hefing  your  Horfe 
after  he  has  taken  this  Potion. 

WHEN   the  Horle  has  taken  it,  then  immediately  rub  his  Leg"^ 
and  pull  off  his  Saddle  and  all  other  his  Cloaths,  leaving  him 
nothing  on,  then  Curry  him  well^  and  after  brufh  him,  and  with  a  Duft- 
ing-Cloath  duft  him,  and  again  with  a  new  Hempen  Cloath  orCloath  oi 
Hair,  rub  his  Body  in  every  Part,  but  in  fo  doing  your  greateft  Pains 
muft  be  about  his  Head,  Neck,  and  Breaft  •,  this  being  perfeded,  pur  on 
his  Cloaths  and  keep  him  as  warm  as  poUible,  and  put  feveral  handfuls 
of  Straw  under  his  Girts,  and  let  him  remain  without  either  Meat  or 
Drink  for  the  fpace  of  two  Hours,  during  which  time  you  muft  watch 
him,  and  feldome  let  him  ftand  ftill  for  fear  of  getting  cold,  during  the 
time  the  Potion  is  in  working^  nay,  Sleep  or  ftanding  ftill  (which  he 
will    chufe  if  he  be  left  alone    to  himfelf  )    are  alike  dangerous,  by 
reafon  that  the  Blood  and  Vital  Spirits  have  not  their  Operation  fo  well 
as  in  times  of  Motion,  nor  the  heat  of  the  Body  power  to  force  up  the 
Humours  that  lie  as  it  were  abfconded  in  the  ieveral  Parts.   When  he  has 
ftood  in  hisBridle,and  fafted  fb  long  as  is  before-mentioned,or  if  you  think 
covenient  Ibmewhat  longer  *,  then  take  Ears  of  Vl^heat  about  one  Hun- 
dred' and  offer  them  to  him  to  eat,  but  let  them  not  be  bearded  in  any 
wife  ;  but  e'er  you  fuffer  him  to  take  them,  feel  him  all  over  in  what 
Condition  or  Eftate  of  Body  he  is,  and  if  you  find  him  Sweat  on  a  fud- 
den,  or  any  cold  Clamm  overfpread  his  Limbs,  which  many  call  a  cold- 
Sweat,  or  if  you  oblerve  him  to  Pant,  Tremble,  or  fetch  his  Breath  fliort, 
with-hold  your  Hand,  and  give  not  any  thing  •,  for  if  you  do,  it  will  much 
indanger  him,  thefe  being  the  Symptoms  that  the  Potions  has  not  done 
working,  but  that  it  is  ftriving  with  the  vicious  Humours  and  foul  In- 
digeftures  of  the  Body,  therefore  put  on   his  Slip,  and  taking  off  his 
Bridle,  ftop  all  the  Lights  of  the  Stable,  the  better  to  keep  it  Dark,  and 
fecure  your  Horfe  from  too  much  Air,  and  let  him  take  his  Eale  in  your 
Abfence  for  the  fpace  of  two  Hours  or  more,  by  which  time  the  Potion 
will  have  done  workmg,    and  his  Sicknefs  will  pais  away. 

Then  coming  to  him  again,  tf  you  find  him  well,  you  may  give  him 
the  Ears  of  Wheat  by  four  or  five  at  a  time  till  the  whole  Parcel  is  waft- 
ed, after  that,  if  he  will  eat  any  more  you  may  fuffer  him  to  have  the 
like  Quantity  again,  and  after  them  a  fmall  Bundle  of  Hay  bound  up  very 
hard  and  thrown  into  his  Rack  ^  but  during  the  time  of  his  eating  it,  be 
fure  to  rub  him  over  as  you  have  been  taught  ^  but  more-fpecially  hLs 
Head. 

2  Z  2  Within. 


6  The   CompUat    Jockey. 

Within  the  Hour  following  give  him  his  Quantity  of  Oats  as  before, 
mingling  with  them  a  Pint  of  husked  Beans,  as  clean  from  Husks  and 
Duft  as  can  be,  then  take  three  Slices  of  Bread  and  (the  Cruft  being  cut 
away)  crum.bie  them  among  the  Oats  and  Beans,  and  fo  give  them  to 
him  and  after  he  has  eaten  let  him  ftand  about  two  Hours  and  a  half, 
or  three  if  you  pleale. 

Then  coming  to  him  give  him  fome  Bait  again  of  each  the  fame  Parcels 
as  before,  then  Drefs  him  down  well  and  put  on  his  Cloath,  but  put  not 
on  his  Saddle,  nor  Back  him,  neither  let  him  him  have  any  Water  that 
Night,  but  keep  him  within  Doors,  for  if  you  do  otherwife  you  will  in- 
danger  your  Horfe. 

Chap.  VIII.    Tloe  Manner  of  making  thefe  BMls  and  their  Vertue^  with  an  Ac- 
count of  what  Difeafes  they  are  mofi  powerful  to  curv. 

TAKE  the  Power  of  Elicampane  Roots,  Cummin-Seeds  and  Fe- 
nugreek-Seeds, of  each  two  Ounces  beaten  and  fifted  as  fine  as  you 
can  poilible,  to  which  put  two  Ounces  of  Sugarcandy, Brown  if  you  pleale, 
beat  that  likewife :  Fine  Flower  of  Brimftone  the  like  Quantity  one  Ounce 
of  the  Juice  of  Liquorice,  then  wetting  them  with  half  a  Pint  of  White 
Wine  let  them  over  the  Fire,  after  which  take  one  Ounce  of  the  Chy- 
mical  Oyl  of  Annifeeds,  and  three  Ounces  of  the  Syrup  of  Colts-foot, 
^dd  to  thefe  of  Olive-Oil,  Honey,  and  Syrup  or  melted  Sugar,  all  of 
them  being  the  beft  you  can  get,  one  Pint  and  a  half,  that  is  of  each  half 
a  Pint,  proportionable,  then  mingle  all  thefe  Ingredients  together,  and 
thicken  them  into  Pafte  with  fine  Wheat-Flower,  and  fo  make  them  up 
into  Balls  for  yur  ufe ;  you  muft  not  make  them  above  the  bignefs  before- 
3iientioned,or  if  you  pleale  you  may  make  them  up  as  you  ufe  them  •  put 
them  or  the  Pafte  up  into  a  Gally-pot  and  flop  it  dole,  and  it  will  keep  a 
long  time. 

For  the  ule  of  them  take  thefe  Inftrudions?  for  their  Vertues  are  very 
great. 

Frrft  then,  if  you  ufe  them  for  any  Sicknefs  or  Dulnefs  in  your  Horfe, 
anoint  or  rub  them  over  with  Sweet-Oil  or  Butter,  and  fo  give  them  to 
him  each  Morning  as  you  were  taught  before,  and  after  giv5  him  a  gen- 
tle Breathing  and  let  him  drink,  but  if  the  Weather  be  foul,  take  him 
not  out. 

But  if  for  Cold,  or  any  Infirmity  in  his  Stomach,  you  may  give  them  to 
him  till  you  perceive  it  wafted  and  gone. 

The  Vertues  of  them  are  for  feveral  other  things,as  Glanders,  Heavings, 
to  purge  away  any  molten  Greafe,to  recover  a  loft  Stomach,Faintings  and 
Heart-Qualms,  and  to  make  any  tolerable  Horfe  Fat  to  Admiration,  but 

to 


The   Compleat  jockey.  57 


to  your  Race-Horfes  you  muft  give  for  ftrengthning  and  cheriiliing  the 
Spirits.  But  now  the  fourth  and  laft  Fornight  for  preparing  your  Horle, 
which  muft  begin  with  his  laft  Diet. 

Chap.  IX.    Tlje  Manner  of  making  his  laft  Diet. 

IN  this  you  muft  ufe  three  Pecks  of  Weat,  and  but  one  of  Beans,  and 
let  them  be  ground  together  upon  the  Black  Stones  as  fmall  as  poffible 
they  can  be,  then  Drefs  it  through  an  exceeding  fine  Dreifing-Cloath  • 
for  Note,  that  every  Bread  muft  be  finer  than  the  former  :  Then  put  to 
it  the  formentioned  Quantity  of  Ale-Yeft,  but  be  fure  it  be  not  Ibwre, 
nor  the  Grounds.  Then  knead  it  together,  and  make  it  up  mto  Loaves  as 
formerly ;  but  to  this,  above  what  has  been  fpoken  of,  you  muft  add 
the  Whites  of  two  or  three  and  twenty  Eggs,  and  inftead  of  Water  put 
Milk,  fb  much  as  will  make  it  up. 

They  being  baked,  let  them  ftand  their  ufual  time,  and  then  cut  the 
Cruft  away,  or  as  fome  call  it,  chip  them,  after  which,  dry  a  Quart  of 
Gats  well,  and  after  that  fift  them,  fo  that  there  be  no  defeft  left  in 
them,  to  which  put  your  Beans  in  like  manner  ordered,  at  the  ufual  times, 
them  all  three  mingled  together  to  him. 

As  for  his  Heating  and  Courfmg-Days,the  firft  Week  they  muft  be  pun- 
£lua]]y  obferved,  but  the  fecond  you  muft  bate  him  one,  that  is.  Heat  him 
but  once,  and  muft  be  Monday's  Heat.  After  he  has  ftood  one  Hour 
more  in  his  Bridle,  you  may  take  three  Pintsof  Oats,  and  fteep  them  in 
Beer  or  Ale  fbr-a  fhort  time,  and  then  give  them  to  him,  and  they  will 
much  cheriih  him,  and  allay  his  Thirft. 

This  being  done,  about  an  Hour's  fpace  after,  you  fhall  give  him  the" 
former  Quantity  of  Beans,  Oats,  and  Bread  in  the  fame  Order,  and  Man- 
ner, or  if  you  think  it  more  convenient,  you  may  give  them  feveral,  and 
not  mingle  them:,  let  him  by  no  means  want  for  feeding  at  Night, 
for  when  you  make  him  his  laft,  give  him  not  only  his  Bait,  but  leave 
him  a  Bundle  of  Hay  in  his  Rack  bound  up  very  hard. 

Next  Morning,  as  foon  as  Day  appears,  you  muft  give  him  his  firft' 
Diet,  then  rub  him  well  in  every  part^  after  which,put  on  his  Cloths  and 
Air  him,  that  is.  Ride  him  abroad,  and  ufe  him  as  formerly,  permittting 
him  to  drink  freely  ^  both  Gallop  and  Rack  him,  but  do  not  Ride  him 
hard. 

When  you  return,  Drefs  him,  and  feed  him  with  Oats,  Beans,  and 
Bread  as  heretofore,  and  fome  Hay,  but  not  ^o  much  as  you  were  ufed  to 
give  him. 

As  for  your  Heating  Days,  they  muft  likewife  be  obferved  in  all  points 
as  formerly,  nor  upou  any  Qccafion  negleded,  unlefs  upon  fcch  as  has 

been  . 


The  Comfleat  Jockey, 


been  declared,  nor  muft  you  encreafe  them,  norftrain  your  Horfe  more 
than  you  were  wont  ^  four  Heats^  or  Courfes  will  be  fufficient  for  the  firft 
Fortnight,  and  four  Purges  or  Scowrings  tor  the  whole  time  of  his  being 
made  fit  for  Racking,  all  which  muft  be  obferved  with  dilgence  and  cau-^ 
tion,  according  to  the  forementioned  Methods  and  Inftrudions  ^  but  now 
to  the  Third,  &f. 

Chap  X.     The  Third  Fortnight^ s  Dietting  and  Ordering  your  Horfe. 

N'O  W  for  the  Manner  of  making  his  Bread,  it  muil  be  as  followeth, 
_  finer  than  formerly  was  wont,  muft  it  be  made  ^  therefore  take  but 
two  Pecks  of  Beans,  and  with  fine  Wheat  make  it  up  a  Bufhel,let  them  be 
ground  together  as  formerly,  and  dreffed  exceeding  fine,  fo  that  there  be 
hardly  a  Husk  or  a  Bran  to  be  feen  j  then  with  a  like  Quantity  of  Yeft  as 
'before,  mingle  the  Meal  and  add  Water  to  it,  fo  much  as  is  juft  fuffi- 
cient to  make  it  ftick  clofe  together ;  when  it  is  well  kneaded  and  worked 
up,  you  mufl  Bake  it  as  you  have  been  taught* 

After  which,  it  having  flood  about  three  Days  or  fomewhat  more,pare 
away  the  Cruft  and  give  it  your  Horfe,  (that  is)  three  Slices  crumbled 
amongft  a  Quart  of  fine  dreiled  Oats  and  a  Quart  of  Iplit  Beans  -^  your 
Obfervance  ihall  be  in  thefe  as  in  the  former  two  Weeks,  his  Dreffings, 
Airings  -^  times  of  Feeding,  and  likewife  his  Heating-Days  muft  be  parti- 
ticularly  obferved.     And  take  Notice  of  this. 

That  you  muflnot,  after  he  has  been  heated,  give  him  any  of  the 
Scowring,  but  that  being  laid  afide,  give  him  in  the  room  of  it  Balls  a- 
bout  the  Bignefs  a  Pullets-Egg,  which  are  great  Cordials  and  Reftoratives, 
and  you  muft  give  him  one  at  a  time  ^  thus  fitting  in  the  Saddle  or  other- 
wife  if  you  pleale,  hold  up  his  Head  as  high  as  is  convenient,  and  put 
one  of  them  into  his  Month  and  oblige  him  to  fw allow  it,  but  before  you 
give  it  him  you  muft  rub  him  down,  or  according  to  your  Match  ;  for 
you  muft  not  heat  him  for  four  or  five  Days  before  you  intend  to  run  your 
Race,  but  you  may  Air  him  very  well,  and  give  him  gentle  Breathings, 
that  he  may  in  no  wile  lofe  his  Wind,  but  give  him  none  of-  the  fore- 
mentioned  icouring  Drink. 

0ne  thing  more  I  have  coniidered  to  quicken  his  Spirits  and  make  him 
lively,  which  is  to  burn  Storax,  Olibanum,  Frankincenfe  and  Benjamin 
"  mixed  together,  which  drive  away  all  ill  Scents  and  Airs,  and  there  is  no- 
thing more  wholefomer  for  the  Brain, 

As  likewife,  xvhen  you  give  your  Horfe  his  Oats,  Beans,  and  Bread, 
waih  the  two  former  in  neither  Ale  nor  Beer,but  take  a  Pint  of  Mufcadine, 
about  the  Whites  of  ten  Eggs,  and  fteep  them  therein,  but  you  need 
not  do  it  above  four  times  in  a  Week  \  at  other  times  give  them  to  himi 
dry  as  formerly.  Beware 


The  Com  fie  at  Jockey, 


Beware  likewile  how  to  give  him  any  Hay,  unlels  immediately  after 
his  Heats,  and  then  holding  a  fmall  Wifp  in  your  Hand  let  him  pull  it 
thence  by  degrees,  but  if  his  Belly  be  apt  to  Hirink  up,  you  may  i^ive 
him  more  to  keep  it  ftrait. 

Again,  all  the  iaft  Week  if  your  Horfe  be  given  to  eat  his  Litter,  you 
muft  keep  him  muzzled  as  you  have  been  formerly  taught,  but  if  he  be 
not  fubjed  tothe  fame,  nor  to  eat  any  other  foul  thing,  three  Days  be- 
fore you  Run  him  will  be  a  fulEcient  fpace  to  keep  him  muzzled. 

The  Day-Morning  before  you  intend  to  Run  him ^  you  muft  Air  him 
gently,  and  when  you  have  brought  him  Home,  Drefs  him  and  Rub  him  • 
as  formerly,  and  be  fure  to  Diet  him  exceeding  well,  omitting  no  Point, 
neither  before  nor  after  his  being  carried  abroad,  only  towards  Kight 
you  may  ftint  him  of  the  third  part  of  his  ufual  Bait,  but  let  his  Iaft 
Diet  be  full  Proportion,  as  likewile  his  Dreffing  ;,  another  thing  is  alio 
to  be  obferved,  which  is,  that  you  muft  not  keep  him  out  late,  but  let  him 
be  in  his  Stable  at  Sun-fet  or  before,  and  likewife  the  Day  before  the 
Match  you  fhall  Shooe  him.  Poll  him,  and  all  things  el fe  that  you  Ihall 
think  convenient  for  fittmg  him  out  in  the  beft  wife,  but  beware  that  it 
be  not  unskilfully  performed,  for  then  you  may  much  injure  your  Horfe, 
or  give  him  forae  caufe  to  be  offended  at  your  Curiolity,  or  as  many  call 
it  Adornment.  It  is  reported  by  Ibme  who  have  had  long  Experience  in 
this  Way  and  Manner  of  ordering  of  Horfes,  that  feveral  are  fo  skilful 
as  to  underftand  the  meaning  of  fuch  Ornaments,  and  what  they  are  to 
be  put  to,  the  next  Day,  which  makes  them  conceive  fuch  Pride  that 
they  will  not  eat  any  Meat  till  the  time  they  have  run  the  Race,  unlefs  it 
be  forced  upon  them. 

It  is  true,  all  Authors  that  treat  of  Naturalities  do  affirm-that  Horfes 
are  moft  knowing  and  fubtil  Creatures,  and  that  they  are  endued  with 
many  noble  Qualities  and  generous  Perfe£lions. 

Now  for  Bradfng  their  Tails  and  Manes,  and  tying  Ribbons  on  their 
Forehead,  or  at  their  Ears,  I  hold  altogether  unnecefTary,  for  lb  doing 
does  not  only  offend  him,  but  many  times  hinders  him  in  the  performance 
of  his  'Race,  by  reafon  that  they  make  him  caft  his  Head  often  to  look  at 
them,  and  if  he  has  not  been  ufed  to  them,  many  times  make  him  ftart 
out  of  his  Way,  and  lb  lole  his  Ground  -^  therefore  in  my  Opinion,  only 
to  Comb  out  his  Mane  and  Tail  (and  if  they  be  too  cumberfbme  you  may 
clip  them  a  little)  is  the  beft  Method  in  that  Cafe. 

Be  fure  there  be  nothing! eft  undone  that  you  intend  to  do  to  him,  till 
the  Morning  he  is  to  Run,  for  if  there'  be,  it  may  chance  to  vex  him, 
^and  thereupon  fome  Horfes  will  grow  Sullen,  annd  will  not  run  freely. 

The  Mornirg  you  are  to  Run.,  make  him  a  Vifit  before  it  is  well  light 
and  sifter  you  have  pulled  oil.  his  Muzzle  ai;id  rubbed  his  Head  in  every 

part 


-O  The   C  ample  at  Jockey, 

pare  thereof,  offer  him  a  Quart  of  Oats  fteeped  in  a  Pint  of  Muskine  or 
Tent,  but  before  you  put  them  in,  bruife  them  a  little  :;  u'  he  chance  to 
-  refuie  it,  put  him  fome  Oats  in  the  Whites  of  Eggs  oiiiy  ^  or  to  be  better 
fure  of  his  eating  Ibme  of  the  beft  aad  fineft  Bread,  anu  fome  whole 
Wheat,  well  fifted  and  dreffed,  mingled  with  Oats,  in  which  you  muft 
ufe  no  Beans  •,  but  be  fure  you  give  him  but  a  little  of  any  of  thefe  Diets, 
for  if  you  fill  him  he  will  be  unfit  for  the  Race  and  may  fail  your  Expec- 
tation,'which,  otherwifehe  no  doubt  would  have  anlivered  in  each  parti- 
cular to  your  great  Satisfaftion. 

If  he  empty  not  his  Body  freely,  take  him  abroad  and  air  him  a  little, 
and  fee  if  you  can  poiTibly  get  him  to  Dung  and  Urine,  the  w  hich  if  he 
do(the  which  no  doubt  by  this  time  you  will  have  taught  him  to  do)  b'  ing 
him  into  the  Stable  again,  and  put  his  Muzzle  on  ^  but  on  the  contary, 
if  he  will  empty  without  any  further  trouble  in  the  Stable,  'tis  needlefs 
to  lead  him  out,  and  far  better  to  let  him  remain  till  the  time  you  are 
defigned  to  run,  or  about  half  an  Hour  before,  according  as  the  diftance 
is  from  the  place  he  is  kept  to  the  ftarting-place. 

Juft  as  you  are  going  to  lead  him,  dip  the  Bitt  of  his  Bridle  in  Mulca- 
dine  or  Alicant,  and  then  drawing  off  his  Muzzle,  draw  on  his  Bridle, 
but  if  you  fee  him  inclinable  to  empty,  let  him  do  it  before,  and  .to  in- 
cite him  to  do  it  more  fpeedily,  give  him  about  a  Pint  of  wafhed  Oats, 
Bread  and  Wheat  as  before  you  did  •,  then  fpread  foft  Wax,  fuch  as  Shoe- 
makers ufe  under  your  Girt  and  Saddle,  which  done,  girt  it  gently  on  his 
Back,  fo  that  he  fcarcely  feels  it  is  on  •,  then  fpread  a  large  white  Linnen 
Cloath  over  his  Saddle,  and  over  it  all  his  other  Cloaths,  which  likewife 
being  flightly  girt,  ftick  wilps  under  his  Girts  or  Surfmgles,  but  let  them 
be  very  foft  -^  then  cover  him  with  fome  piece  of  rich  Tapiftry  or  Cloath 
of  State  to  make  him  fhew  Gallant,after  which  pour  down  hisThroat  with 
u  Drenching-Horn  one  Pint  of  Mufcadine,  Alicant,  or  for  want  of  either, 
Canary. 

Then  lead  him  forth  with  Courage,  and  fuffer  him  to  move  gently,  and 
if  he  offer  to  fmell  to  any  Dung  either  old  or  dew,  fuffer  him  by  any 
means  to  do  it,  or  if  he  offer  not,  endeavour  to  make  him  do  it,  for  it 
will  caufe  him  to  evacuate,  which  will  much  lighten  him  and  help  him 
in  the  Race  ^  nay^  ufe  double-diligence  herein,  by  leading  him  to  fuch 
places  as  you  think  will  fooneft  provoke  him  to  it,  as  heaps  of  Rufhes, 
Brakes,  or  Heath,  little  Bufhes,  high  tufted  Grafs  or  the  like,  but  if 
there  happen  to  be  no  fuch  in  your  way,  then  you  may  fpread,  and  light 
up  fome  Straw  under  his  Feet,  making  him  ruftle  j  then  whiftle,  and 
touch  him  gently  with  your  Switch  or  Whip  to  make  him  llretch,  the 
which  no  doubt  will  effed  your  defire. 

Again, 


The   Compleat     Jockey,  4 

Again,  if  he  Foam  at  Mouth  by  Champing  hard  upon  his  Bitt  or  other- 
wife,  you  muft  take  Care  to  have  a  fine  Linnen  Cloth  ready  to  wipe  it  oftj 
and  a  VefTel  of  fair  cool  Water,  to  cleanfe  and  walk  his  Mouth  ftill  as  you 
obferve  Froth  or  Foam  to  rile. 

Then  having  walked  him  gently  to  the  Place  defigned  for  Starting,you 
tnuft  take  off  all  to  his  Saddle,  and  having  rubbed  him  down  with  care 
in  every  part  (which  mull:  be  done  with  hard  Wifps)  fearch  and  cleanfe 
Jiis  Feet,  aud  fpirt  fome  Water  into  his  Mouth  ^  after  which,  your  ieif 
or  whom  you  ailign  to  ride  him,  may  take  his  Back,  and  oblerving  the 
fair  Start  put  f.viftly  on,  and  run  the  Match. 

No  doubt  with  goodfuccefs  ^  for  this  manner  of  Ordering  will  CeU 

dom  fail  your  Expectations,  if  your  Horfe  in  himfelf  be  but  found  and 
of  good  mettl'd  f_.imbs  and  ftrength  to  bear  him  out. 

Now  I  flaall  gi\^e  the  Curious  to  underftand  as  neceflary  a  Point  belong- 
ing to  Horfes  as  has  ever  been  difcourfed  of  in  any  Traft  whatlbever, 
the  which  will  be  \fiery  uieful  for  all  thole  whofe  Employ  it  is  to  Trade 
in  Horles,  and  be  as  the  Seller's  Card,  to  direft  them  in  that  Affair,  and 
keep  them  from  being  over-feen  or  cheated  in  any  Market  or  Fair  what- 
lbever^ with  each  particular  Obfervation,  Rule  and  Method  to  be  taken 
Notice  of  in  the  Limbs,  Body,  and  Head,  as  Eyes,  Mouth,  Nofe,  Ears, 
and  the  true  Manner  to  know  a  good  Horfe  from  a  bad. 

But  to  begin,  Firft,  There  are  thele  things  to  be  oblerved  if  you  will 
chufe  a  Horfe  that  Ihall  be  for  your  Turn,  and  pleafe  you  in  every  Part 
and  in  all  his  Aftions,  Travels  or  other  Labours,  as  Hunting,  Racing,War, 
drawing  of  a  Coach,  Chariot,  or  any  Rural  Service  whatfoever,  hut  take 
Notice  that  no  one  Horfe  can  be  capable  of  all  thefe. 

Therefore  you  muft  chufe  your  Horfe  according  to  what  you  deiign  him 
for,  and  fo  manage  him  accordingly 

But  to  Imperfeftion  in  general,  the  which  I  will  undertake  to  demon- 
flrrate  in  the  Ibund  Horfe,  who  is  no  ways  defeftive,  becaule  in  him  may 
lively  appear  all  the  Maladies  and  Mifchances  that  may  or  can  befall  any 
Horle  whatfoever. 

Firft  then,  be  advifed.  That  whenever  you  defign  to  buy  a  Horfe,  take 
efpecial  notice  of  all  his  Parts,  and  the  full  Proportion  of  his  Body,  ac- 
cording to  his  natural  Shape,  or  if  you  can  obferve  any  Imperfedion  in 
his  Limbs  that  may  arife  by  accident,  whereby  they  are  leffened  or  made 
bigger,  take  efpecial  Care  you  find  out  the  Caufe  of  it,  if  poilible,  bv 
which  you  may  know  what  you  buy,  and  whether  to  like  or  diflike 
him. 

In  which.  Your  Obfervances  in  Eleftion  muft  be  drawn  from  two  Head?, 
the  firft  of  which  is  general,  the  latter  peculiar  or  proper. 

For  the  firft  of  which,  it  is  to  be  underftood  upon  what  Occafion 
you  buy  your  Horfe>  or  for  what  ufe  he  is  defigned,  what  Colour  is  befi 

A  a  a  or 


^2  ^^f'^'*   Complcat  jockey. 

or  beft  pleales  you  ^  next  his  Stature,  Breed  and  Likenels,  thefe  are  ge- 
r.eral,  becaule  every  Man  in  this  will  pleafe  himfelf  according  to  his 
Fancy,  nor  ever  can  we  imagine  all  Men  to  be  of  a  Mii:d  in  this,  there- 
fore k  is  beft  to  let  them  chufs  according  to  their  own  Pleafure,  nor  much 
matters  it. 

The  next,  which  is  a  peculiar  or  a  particular  Query,  to  know  what 
Country  Breed  he  is  of,  whether  Ena;liilior  Foreign,  to  know  which,  you 
muft  enquire  of  thole  who  have  had  the  Breeding  of  him,  or  if  that 
cannot  be  known,  by  reafon  of  his  being  fo  often  bought  and  ibid,  take 
thefe  particular  Obfervations  y  if  he  be  S^inif)  Breed,  his  Limbs  are  fraall 
and  ftrait,  dry  and  fpare  like  a  Hart's  :i  if  Barbaryy  a  fine  little  Head,  and.. 
a  well-let  Breaft  and  Shoulder  :i  if  of  Nuples^he  is  Hawks-nofed,  and  clear- 
ey'd,  his  Eyes  feeming  to  fparkle  •,  i'i Dutch  ov  Flemijlj,  his  Legs  will  be 
generally  rough,  and  large  Hoofed  •,  as  for  French  and  Eriglif),  they  are  al- 
moft  alike,  only  the  EngLjh  are  Itronger  fet,  and  more  hardy  for  any  Ex~- 
erciie  whatibever. 

Kow  to  his  Colour,  for  the  Colour  of  a  Horfe  is  much  to  be  obferved,, 
by  reafon  one  Colour  is  far  better  than  anotner,  tho'  there  be  good  Horles  ■ 
of  all  Colours  •,  the  beft  Colours,  as  the  moft  experienced  do  oifirm,  are- 
the  Roan,  the  White,  the  Lyard,  the  Bay,  the  Sorrel,  the  Dapple-grey, 
the  Flea-bitten,  the  Black,  Iron-grey,  and  White,  but  above  ail,  the  Bay 
is  cholen  and  accounted  thr  beft,  both  by  the  French  2.rA  the  Englijl},  elpe- 
cially  if  they  have  a  Star  in  their  Fore-heads,  and  their  Feet  fpotted  with 
white  Spots,  the  Lyard  for  Courage  is  efteemed,  which  is  a  mingled  Roan,, 
the  Moufe-Dun  and  Grizled  were  formerly  in  great  efteem,  asalfothe 
Dapple-grey,  and  fuch  as  come  neareft  them,  the  Iron-grey,  the  White 
Sorreland  Brown-Bay,  Tlato  commendeth  much  the  White,  whom,  Fir- 
g'll  does  not  eft'eem  •,  others  commend  the  Black,  efpecially  if  he  have  a 
white  Star  in  his  Fore-head,  or  be  ftreaked  with  White  clown  his  Face  ; 
the  Black  if  he  be  not  mingled  with  Silver-Hair,  nor  have  any  White  a- 
bout  him,  is  naught  for  Service,  the  Flea-bitten  Horfe  is  always  lingu- 
lar good  for  Travel  and  other  Labours,  and  will  hold  out  the  beft  of  any:^ 
the  Yellowiih  or  Clewed,  unlels  he  be  fpotted  or  ftreaked  with  White,  /s 
naught,  yet  if  he  be  VN^ell  marked  he  often  proves  indiffererit  well  •,  ar^d  if 
he  have  a  black  Lift  down  his  Back  from  the  Kape  of  his  Neck  to  h's 
Tail,  he  is  excellent  good  for  a  Stallion  if  his  Proportion  be  according^ 
the  Red-Bay ,and  the  Blue-Grey  are  much  flibjeft  to  Melanclioly.The  Fle- 
bitten  and  the  Black  wi':h  White  are  Sanguine  ^  the  Roan,  the  Sorrel  arid 
the  Black  without  White  fubje^c  to  Choler. 

Rutastotheir  Paces,  V'/hich  are  thefe.  Trot,  Rack,  Am.ble  or  Gallop, 
the  which  you  rauft  chule,  according  as  you  defign  to  put  In"m  to,  either 
tor  Racing,  Hunting,  Travelling,  or  Fight ;    if  it  be  for.  moderate  Tra- 
velling, 


2  he  Compleat  '^ockejjf.  43 


veiling,  an  eafy  Trot  is  beft,  the  which  you  may  kno.v  i[  ho  be  prone  to 
by  obferving  his  Legs: 

Thus,  when  his  Kear  Fore-Leg  and  his  Off  Hinder-Leg  move  toge- 
ther, or  his  Near  Hinder-Leg  and  his  Off  Fore-Leg  ;  and  farther  oblerve, 
that  if  when  he  moves,  he  be  quick  to  raife  his  Legs  from  the  Groui;d, 
and  do  it  iliort  and  with  an  even  d'itance,  makii-g  but  little  Treads,  he 
wiW  likewife  Pace  very  well;  for  if  he  lift  up  his  Feetblandringly  or 
carelefly,  it  denotes  he  is  given  to  Stumbling,  and  will  be  ofc  troubled 
with  Lamenels  ;  if  he  ftrikes  his  Legs  a-crofs  or  take  no  wide  is  in  his 
Steps,  it  denotes  he  is  fubje£l  to  Trip,  Interfere  or  Fall;  if  he  take  not 
his  Step  even,  it  fhews  an  unwillingnefs  to  Travel  and  a  weaknefs  in  his 
Limbs ',  if  he  tread  large  Steps  he  is  fabjeft  to  over-reach  and  Strain  him- 
felf,  if  he  be  put  to  the  Speed. 

Again,  if  you  chu  fe  a  Horfe  for  eafe  and  plealant  Journey,  you  muift 
chufe  an  Ambler,  which  you  may  know  rhus  ;  if  he  move  both  his  Legs 
on  the  fame  Side  together,  Fore-Leg  and  Hinder-Leg,  and  that  lie  tnuft 
do,  large,  nimble,  and  eafie;  for  if  he  tread  fliort  and  iliulliing  he  is  no 
good  Ambler  ;  yet  if  he  be  very  nimble  at  his  firft  beginning  to  Pace,  it 
denotes  he  cannot  long  hold  it. 

Nov/  for  hunting  either  of  Buck,  Stag  or  Flare  for  Speed  on  the  Road, 
or  to  Ride  Poft ;  if  you  chufe  a  Horfe  then  you  muft  take  one  who 
has  naturallv,  or  has  been  taught  the  Racing  Pace,  which  neither  Trot 
nor  Amble,  but  between  both,  and  is  the  eafieft  of  all,  though  it  gnin  not 
■Co  much  Ground,  the  which  you  may  obferve  by  the  fame  Method  as  you 
did  Ambling. 

The  next  I  have  to  treat  of  is  Galloping,  which  is  natural  to  all  the  for*- 
mer  Paces  but  the  Amble  ;  for  an  Ambling  Horfe  will  immediately  be 
brought  to  Gallop,by  realbn  it  confifts  almoft  of  the  fime  Nature  with  it, 
only  a  flower  and  not  fo  much  ftraming  ;  for  it  being  a  fwift  Pace,  by 
long  ufe  has  lo  inured  the  Horfe  to  it  that  he  cannot  without  fome  time 
and  inffructiou  frame  his  Leggs  to  it,  but  will  fall  into  a  Pace  •,  if  he  be 
overmuch  fpurred,  beaten  or  forced,  that  can  properly  be  called  no  Pace 
but  a  confuiion  of  all  together,  but  perfefts  all  things,  lb  in  time  you  may 
bring  him  to  Gallop  as  you  pleafe  if  no  Imperfeftion  in  his  Limbs  reftrain 
him. 

Now  I  jliall  lay  down  fuch  Obfervations  as  you  may  infiiliibly  know  a 
good  Galloper  by.  Firft,  If  he  raife  his  Feet  fwift  and  clearly  from  the 
Ground,  but  not  too  high,  and  that  he  neither  rowl  nor  boggle  in  his 
way,nor  ftriketh  his  Belly  with  his  Feet.  If  he  take  large  Reaches  vv'ith  his 
Fore-Legs^  and  his  Hinder  follow  quickly,  in  which  you  muft  obierve 
that  he  do  not  cut  under  the  Knee  or  on  the  Shank,  which  is  called  by  fome 
the  Galloping,    but  by  others  the  Swift-cut,  or  that  he  tlirows  not  his  Leg§ 

A  a  a  2  crolF) 


The   Compleat    Jockey, 


crofs,'  or  twift  them  as  it  were,  nor  that  he  fet  one  Foot  upon,  or  clap  it 
againil  the  other,  but  that  he  keep  him  fteady  and  even  in  all  his  Courfe, 
ar.d  ftill  with  his  Fore-Foot  Head  the  Way, 

The  Horie  who  has  thefe  Properties  always  Gallops  moft  neatly,  and 
11  Man  may  truft  to  him  in  any  time  of  Danger,  that  is,  if  he  be  befet 
with  Thieves,  or  pufued  by  an  Enemy  in  time  of  War,  if  he  be  but 
able  of  Body  and  well  kept. 

If  your  Horfe  raile  all  his  Feet  together,  and  Gallop  as  it  were  on  a 
Keap,  or  Round,  then  he  is  not  Swift,  but  will  tread  fure  and  hold  out 
well,  by  realbn  of  his  flrength  of  Limbs,  and  is  fit  for  War,  or  carry 
Double. 

Again,  Obferve  if  a  Horfe  Gallops  but  Ibftly  and  treads  firm,  not 
being  fubjeft  to  Fall  nor  Stumble,  yet  his  Legs  feem  tender,  and  he 
llRs  them  up  as  it  were  in  fear,  and  tlwows  them  in  and  out  as  if  he 
was  hurt  or  pained,  then  he  is  not  for  Galloping  ufes,  nor  never  will 
he,  by  reafon  he  has  fome  obfcure  Difeafe  or  lliff  Lamenefs  in  his  Joints 
that  is  hard  to  remove. 

Now  as  to  his  Hight  or  Stature,  the  which  muft  be  obferved  accord- 
ing to  the  Ufe  you  put  him  to,  or  as  your  felf  ihall  think  fit,  a  well- 
made  Horfe  with  ftrong  Joints,  but  not  much  Fleih  upon  his  Legs,  you 
muft  chufe  about  iixteen  Hands  high  if  you  take  one  for  carrying  dou- 
ble or  any  other  great  Weights  ^  as  likewife  for  drawing  either  in  Cart, 
Waggon  or  Coach,  and  if  for  Recreation  only,  the  fineft  and  neateft 
Limbed  and  Shaped  you  can  light  of,  and  not  exceeding  fourteen  Hands 
in  Stature,  or  if  you  pleafe  lefs,  according  to  the  Proportion  of  you  own 
Body. 

Thus  far  having  given  you,  as  I  well  hope,  a  fatisfaftory  Inftrufti- 
on,  I  ihall  now  proceed  to  inform  you  of  the  Deformities  and  Imper- 
fedions,  fecret  Diftempers  and  Infirmities  that  lie  hidden  many  times 
from  the  Eyes  of  the  Buyer,  the  which  are  not  a  few,  fo  that  it  would 
be  almoft  impoflibleto  difcover  them  all,  fo  that  everyone  might  un- 
derftand  them  •-,  therefore  I  ihall  endeavour  to  give  you  as  plain  and  full 
an  Account  as  is  neceffary,  or  that  can  be  underftood  according  to  the 
beft  Opinions  of  the  Skilful. 

To  begin  then,  When  any  one  offers  you  a  Horfe  to  fell,  after  yoti- 
have  ieen  him  tried,  as  to  the  former  Experience,  and  underftand  his 
Age,  and  Breed,  then  caufe  Saddle  and  all  other  his  Cloaths,  nay,  his 
very  Bridle,  if  fo  be  you  can  get  him  to  ftand  ftill  without  it,  to  be 
be  took  off,  and  then  place  your  felf  juft  before  him  and  look  wiihfully 
upon  him,  and  take  efpecial  Notice  of  his  Countenance  at  all  times, 
whether  he  look  pleafant  and  lively  ,  well  and  ftedfaft,  without  Change 
or  Alteration  j  the  which  if  lie  do,  it  is  a  Sign  that  he  is  of  a  good  Spirit 

and 


The   Compleat  jockey.  ^h 


and  in  good  Health  as  to  Bodily  Sicknels  or  inbred  Difeafes  ^  the  next 
thing  to  be  obferved  is  his  Ears,for  if  they  be  thick,  fiilf  and  taper  from 
the  Roots  to  the  Tips,  as  alfo  long  or  of  a  convenient  Size,  well  faflened 
and  ftrong  at  the  Roots,  it  is  a  great  fign  of  Mettle,  perfe^lion  Com- 
pleatnefs,  for  fuch  Ears  are  an  Ornament  to  any  Horfe- 

But  if  they  be  contrary,  as  thick  at  the  Ends,'  lolling,  and  often  moving, 
it  denotes  him  Dull,  Sloathful,  Heavy  and  Stubborn,  and  of  a  very  ill 
Temper. 

Now  if  his  Face  be  clean,  and  his  Fore-head  riiing,  the  Similitude  ©f  a 
Feather  in  his  Fore-head,  upon  his  Cheeks  or  any  part  of  his  Face,  but 
it;  is  the  greater  Sign  if  it  be  above  hu  Eyes,  or  if  he  have  a  white  Spot 
Star,  or  Streak  of  a  pretty  large  Size  drawn  even,  or  a  Snip  of  White  up- 
on his  Nofe  it  is  a  Sign  he  is  Good  and  Beautiful. 

But  on  the  contrary, If  his  Face  feem  Swelled,  Bloated,  Puffy,  Fat  Dull 
Cloudy  or  Lowring,his  Fore-head  Flat  and  Sqare,  with  the  vulgar  Term 
of  Mare-faced,  the  Rach,  if  any  he  has  in  his  Front,  ftanding  very  low 
or  in  the  middle  of  his  Face,  his  Star  or  Streak  uneven  or  crinkled  his- 
Nofe  baird  or  raw,  and  the  Hair  in  many  places  off  from  his  Face  are 
very  bad  Marks  and  Signatures  of  'great  Deformity. 

Again,  If  his  Eyes  be  fliiniug,  full  and  round,  ftand  Eagle-like,  put 
from  his  Head,  and  little  or  none  of  their  Whites  to  be  iee\i,  if  they  be 
full  and  fparkling,  it  denoteth  him  Chearful,  Swift-fighted  and  Comely 
full  of  Spirit  and  of  good  Nature,  yet  Fierce  and  Fiery. 
•  But  if  his  Eyes  look  askue,  feem  dull  and  withered,  little  and  flow  in 
Motion,  they  denote  much  Imperfedion,  and  are  unhandfome  to  behold  • 
if  they  are  the  Colour  of  Foxes  or  Ferret's-Eyes,  he  will  be  quickly 
Moon-eyed,  or  Wall-eyed,  if  not  timely  prevented.  Blind ;  if  he  chance 
to  have  a  thick  dull  Film  over  it,  and  in  it  white  Specks  *,  it  not  only  fhews 
Timoroufnefs  in  your  Horfe,  but  fubje8:ion  to  a  cauflels  Starting,  and  nlfo 
in  danger  of  having  a  Pin  and  Web,  or    white  Skin  over  his  Sight  ^  if 
they  run  either  Water  or  Matter,  or  feem  Bloody  or  Raw,  they  proceed 
from  an  old  Surfeit,  or  an  Over-heating,  which  was  done  by  immoderate 
Riding  ^  Corruption  ingendring   in  the  Head  by  exceeding  Draughts  or 
thg  like,  as  dead  Eyes  that  are  low  funk  do^  that  if  he  lives  long  he  will 
b   Blind,  and  that  he  was  gotten  by  a  very  aged  Stallion  and  is  of  no 
good  Breed  ^  if  the  Whites  be  as  much  feen  as  the  Black,  it  fignifies  great 
Weaknefs,  Unnatural  and  fullen  in  himfelf 

Again,  If  you  obferve  by  feeling  or  otherwife  his  Chaps  or  Jaw- 
Bones  Lean,  Spare,  and  large  fpaces  between  them,  his  Wind-pipe 
and  Wind  great,  not  furrounded  or  incumbred  with  Nerval  fmall 
Ropes  or  the  like  ^  and  that  his  Neck  feems  to  ih.oot  through  the  Jaw, 
or  be  placed  in  the  neather  part  of  it  within  the  fame  j  it  is  a^Token  of  a 

large 


j^6  The  Compleat  ^sckey. 


large  and  ftrong  Wind,  and  that  youi'  Horfe  will  hold  out  a  Race  very 
well,  if  all  his  Liinbs  be  propoitior'able,  and  that  he  is  of  a  good  Heart, 
and  has  a  Bead  not  lubjeQ:  to  Difeafes  :  Bui:  on  the  contrary,  if  his 
Jaws  be  Fat,  Grofs  and  ful  of  Kernels  or  Gr.obs,  and  thkt  there  is  but  a 
little  fpace  between  the  Bones  ^  it  denotes  Short-wind,  Foulnels  of 
Stomach  and  Belly,  and  fubjeS:  to  Glanders,  Broken-wiuded,  or  Stran- 
gmy,  and  many  times  apt  to.be  troubled  with  grievous  Colds. 

Now  if  his  Jawsbeclofe  and  firmly  fixed,  as  it  were  to  touch  each 
otl^er,  io  that  they  caufe  the  Flefli  to  rile  about  them,  asiffwelled,  it 
-denoteth  Short-wind,  grofs  and  vitious  tiumours  fettliiig  there,  and 
efpecially  if  it  rife  moie  in  or.e  place  than  in  another,  and  the  form  of 
the  Riiingsbe  long,  for  then  fome  inward  Infeftion  is  gathered,  which 
if  rot  taken  in  time  will  turn  to  an  Impofthume  or  worfe. 

If  he  have  wide  Noftriis,  and  they  open  and  ihut,  and  feem  in  a 
continual  Tt/Iotion,  fo  that  the  iniides  or  rednefs  upon  every  little  Strain- 
ing or  Snorting  appear,  3^et  the  Compafs  of  his  Nole  but  fmall,  his  Mouth 
not  wide  but  deep,  vs^ith  fmall  dry  LipS:,  meeting  without  the  leall:  hang- 
ing over,  do  likewife  promife  the 'Horfe  good,  and  well-winded,  couragi- 
ous  and  hardy. 

But  if  contrary,  quite  otherwife  \  as  iliort-winded,  tender  and  weak, 
a  ihallow-mouthed  Horfe  will  never  bear  his  Bridle  well,  but  if  it  be  not 
buckled  faft,  the  Bitt  will  be  apt  to  fail  out  of  his  Mouth,  or  he  will  be 
much  apt  to  flaver. 

Again,  If  his  Upper-lip  be  uneven,  and  will  not  meet  with  his  Un^ 
der,  but  either  fhut  over  or  fiap,  it  is  a  certain  Sign  that  he  has  a  lingring 
Difeale,  or  is  exceeding  Slow,  as  alfo  if  he  has  a  Rheum  or  Dropping 
at  the  Nofe,  if  that  b-e  clear,  it  w-ill,  if  not  timely  ftopped  (the  which 
it  is  hard  to  do)  turn  to  the  Glanders^  if  one  Noiiril  runs  it  is  worle 
'than if  they  did  both. 

Now  as  to  his  Teeth  •,  be  fure  to  obferve  that  when  you  buy 

a  Horfe,  to  look  into  his  Mouth,  and  take  a  diligent  Care  to  fee  if  he 
have  loft  none  of  his  Teetlo,  or  if  he  have,  what  they  are,  whether 
Grinders,  Fore-Teeth  or  Tufn?s  •,  for  thereby  you  may  give  a  ihrewd 
Guefs  at  his  Age,  although  the  Mark  be  out  of  his  Mouth  :,  but  to  avoid 
'  being  Cheated,  by  not  a  Horie  that  has  loft  any,  for  if  he  have  loft  fome 
the  reft  will  quickly  follow. 

The  next  thing  to  be  confidered  is  his  Breaft,  for  if  that  be  Broad, 
ftrong  fet,  rifuig,  or  full-fieihed,  and  adorned  with  Marks  or  Feathers  ^ 
then  you  may  cor.iide  in  his 'Strength,  and  he  will  not  deceive  your  Ex- 
peftations  ^  but  if  he  be  contrary,  it  denotes  weakefs  of  Body,  and  un- 
ntnefs  for  Labour,  and  that  he  is  given  to  that  ill  Qiiality  in  Horfe.<7, 
'vU.  to  Stumbling,  as  likewife  to  Cutting  and  Tripping  as  alfo  if  his 

Breaft 


The  Compleat  Jockey.  47 


Breaft  feem  to  fink,  or  give  inwards,  it  ihews  him  of  no  Courage  or 
Mettle. 

The  next  thing  to  be  cofidered  is  his  Legs  -^  that  is,  his  Fore-Legs 
only,  of  the  Hinder  hereafter  I  Ihall  Treat :  Firil:,  Obferve  the  Joynt 
next  to  his  Shoulder,  wliich  is  properly  called  the  Bow  or  Elbow,  and 
from  thence  his  Thigh  as  low  as  his  Knee,  and  obferve  they  be  v/ell  Si-. 
newed  and  Covered  with  Brawny  Flefh,  no  ways  giving  out  nor  tumid, 
and  that  he  Hand  firm  without  bending  or  moving  his  Joynts,  which  if 
he  do,  it  is  a  Sign  of  Strength,  as  likewife  they  are  all  Marks  of  the 
fame. 

The  next  is  to  oblerve  if  he  carry  aji  even  or  equal  Face  with  his  Legs, 
butefpecially  with  his  Knees,  and  that  they  be  neat,  well  knit  and  not 
too  Flefhy,  of  a  juft  Propoition  •,  for  take  notice,  if  they  dilfer  in  Mag- 
nitude, he  has  had  his  Knee  brol^e,  or  eife  fome  Dillemper  harbours 
there,  as  the  Gout,  &c.  if.  you  find  any  Cuts  or  Scars  with  Hair  grow- 
ing in  them,  he  is  apt  to  Fall,  which  will  be  hard  to  cure  or  rid  him 
of.  , 

Then  leaving  his  Kneesj  obferve  his  Shanks  as  low  as  his  Fetlocks,  and 
if  they  be  well  finewed,  finely  made  and  ihaped  proportionable  to  his 
Thighs,and  that  they  neither  bend  in  nor  out,  and  that  there  be  no  Ridge 
nor  Seam  defcending  from  the  Knee- joy nts  on  tlie  infide,  then  is  he  good 
and  found  in  thofe  Parts  ;,  but  on  the  contrary,  if  there  be  Scars,  Scabs_, 
or  Knobs  on  the  infide,  it  is  by  realbn  of  his  high  ftriking,  called  by  ■ 
moil:  the  Swift-Cut  ^  but  if  above  his  Fetlock  or  Hoof,  it  is  interfering, 
or  Short-Cutting,  but  in  this  be  fure  to  take  good  Obfervation,  for  if 
under  the  Skin  all  over  there  appear  little  Knobs  or  Scabs,  it  is  caufed 
by  fome  ill  Ufage  or  nafty  Keeping,  or  elfe  Symptoms  of  the  Mange, 
that  will  in  ihort  time  break  forth  to  the  full  if  not  prevented. 

Farther,  If  his  Legs  be  full-flefhed,  Fat  or  Dropflcal,  he  will  in  no 
wife  be  fit  for  Servile  Labour  ;  if  on  the  inward  Bend  of  his  Knee  there 
be  long  Scars,  Seams  or  Scabs,  the  wliich  have  not  been  occafioned  by  the 
Swift-Cut,  they  will  prove  very  dangerous  :;  for  it  denotes  a  Malander  ^ 
that  in  a  -ihort  time  will  turn  to  a  Canker  or  Ulcer. 

Now  let  us  defcend  to  his  Faflerds,  the  fiiil  of  which  mnil  be 
fare  to  be  cleaner  and  and  ftrongly  knit  with  Sinews  or  Ligaments:^ 
the  fecond  flrait,  ftilf  ?.nd  fmoothly  fixed,  not  more  inclinable  to 
bend  one  way  than  another,  but  not  over-long  ^  tor  it  fnews  a  weak 
Korle :  Or  if  the  former  be  Gouty  or  Swelling,  it  denotes  Stains  and 
over-reaching  5inev/s. 

The  next  thing  to  be  confidered  is  the  Hoof,  the  which  is  as  great 
a  piece  of  Curiofity  to  be  obfer'^^d  as  any  that  belong  to  the  cliuiing  cf  a 
goodHorfe,    for  if  that  fail,  all  the  other  FrcDcrtics  avail  net. 


Zl"'> 


The   Compleat  "jockey. 


Firft  then,  A  good  Hoof  fliould  be  fmooth,of  Colour  Black  and 
inclining  to  long,  fomething  hollow  and  full  founding  ;  fortake  no- 
tice that  a  white  Hoof  is  not  fo  good,  by  reafon  of  its  tendernefs ; 
fo  that  it  is  apt  either  to  let  the  Shoo  draw,  or  it  felf  to  batter  or 
fpread,  by  being  in  too  much  Wet  or  hard  Riding. 

The  next  is  a  withered  Hoof  that  feems  to  Scale,  or  have  Welts 
or  Seams  upon  it ;  which  denotes  the  Horfe  to  be  aged  or  much 
worn  by  hard  Travel  or  Over-heats;  another  fort  of  Hoofs 
there  are,  which  are  called  Short-Hoofs,  and  are  fo  brittle,  that 
they  will  not  bear  any  Shooe  above  a  Day  at  the  moft,  if  rid 
or  laboured ;  if  his  Hoof  be  exceeding  round,  it  is  bad  for 
deep  and  dirty  Ways,  by  reafon  the  Horfe  cannot  tread  fure  ;  a 
flat  Hoot  that  is  light  and  full  of  Pores  or  Holes,  is  a  fign  of  his 
being  foundred  ;  if  you  perceive  by  ftriking  the  Hoof  a  hollow 
Noife,  or  that  it  be  hollow  within,  it  fignifies  fome  internal  defed, 
and  an  old  Fefter  not  cured,  that  has  wafted  the  Pith,  and  there- 
fore is  not  good. 

The  next  thing  obfervable  is  the  Coronet,  or  Socket  of  the 
Hoof,  the  which  being  well-fleflied,  fmooth,  without  Chops  or 
Scars,  and  well  decked  with  Hair,  is  a  fign  of  its  being  m  good 
plight  and  found  ;  but  if  the  contrary,  lie  is  often  troubled  with 
Ring- Worms,  a  Crown-Scab,  or  the  like  dangerous  Misfor- 
tune. 

Having  taken  particular  Notice  of  the  former  Properties  of 
Goodnefs  or  Defe^l,  remove  your  felf  to  the  Right  Side,  and  then 
take  efpecial  notice  how  his  Head  is  fixed  to  his  Neck ;  fee  firft 
that  it  be  fmall  at  the  fetting  on,  and  fo  by  degrees  defcend  Ta- 
per to  his  Shoulders,  not  thick,  but  rather  broad;  and  oblerve  that 
his  Head  ftand  not  too  high  nor  too  low,  with  a  high,  yet  thin 
Creft,  his  Mane  declinable,  long,  foft,  and  a  little  curling,  which 
are  Signs  of  Comehnefs ;  as  on  the  contrary,  a  thick  Jolt-Head 
and  thick  Neck,  ftiort  and  Brawny,  fliews  much  Dulnefs  and 
Deformity. 

■  It'  there  be  any  Swelling  in  or  under  the  Nape  of  the  Neck, 
it  will  certainly  turn  to  the  Pole-Evil  or  fome  Fiftula,  which  is  al- 
together as  bad,  if  not  taken  in  time. 


Again 


he  Compieat  Jockey. 


Again,  To  have  a  tnick  Neck,  ana  lank  or  talien  near  ths;  Withers,  lo 
have  a  grofs  and  flat,  or  funk  Creft,  are  Signs  of  great  dtft.'ft  in  Strct^gth  ; 
excefllve  ftore  of  Hair  upon  the  Main,  efprcially  if  it  be  firait  and  hard, 
fjgnifies  Dulnefs  and  wane  of  Courage  ;  a  thin  Main  that  is  not  made  fo  by 
any  Accident  or  Dillemper,  fiiews  the  Horfe  to  be  of  a  fieiy  Nature  ;  if 
it  fall  away,  it  fhews  either  Itch,  Worms,  or  Mange  to  lodge  there. 

The  next  thing  worthy  to  be  obferved,  is  his  Back  or  Chine,  v*'bich  rauft 
be  broad,  ftrait  and  fmooth,  well  meafured  and  even,  to  which  his  Ribs 
muft  be  well  grafted,  firm  and  round,  his  Fillets  or  Haunches  ftrair,  ftout 
and  flrong,  nor  mult  there  be  above  three  Inches  breadth  between 
the  fartheit  Rib  and  Huckle-bone,  that  is  the  neareft  to  the  fame,  as  the 
fhort.Ribs,  which  are  all  Signs  of  a  perfeiH:  and  well-fhaped  Horfe. 
.  The  next  thing  is.  To  take  fpecial  Obfervation  of  the  fliape  of  his  Body, 
if  it  be  plump,  fmooth,  and  contained  within  the  compafs  of  his  Ribs,  and 
rot  hanging  over,  or  paunching  out;  his  Stones  or  Genitals  muft  like- 
wife  be  contained  clofe  in  their  Purfes  or  Cods,  as  it  were  girt  to  his 
Yard,  the  which  (hews  the  Horfe  to  be  of  good  Mettle,  well  made,  and 
free  from  Dileafes  in  thofe  Parts;  but  if  the  contrary,  it  fhews  him  defe- 
ftive  and  uncomely. 

Firft  then,  If  he  have  a  narrow  Back,  he  will  be  prone  to  Saddle-Galls, 
Hurts  and  Bruifes  in  Riding  ;  to  have  a  fway  Back  is  a  token  of  great  Weak- 
nefs  in  the  Chine  ;  or  if  his  Ribs  be  very  fat  and  flrair,  they  in  Travel  will 
hinder  him  from  fetching  his  full  Wind,  and  fo  confequently  make  him  tire  • 
if  now  his  hinder  Ligaments  or  Fillets  be  flack,  hang  fiabbing  and  unfeem- 
ly,  they  will  be  a  great  hindrance  to  him,  if  he  Travel  in  fteep  ways,  and 
he  can  by  no  means  hold  and  Pace  up  a  Hill,  if  it  be  very  fteep,  and 
but  very  untoward  in  carrying  a  Burthen. 

Again,  If  his  Belly  be  gaunt,  and  feem  to  be  clofe  within  his  Ribs,  or 
near  to  his  Back,  if  his  Stones  hang  down  and  fwag  about  in  the  Cods,  they 
are  great  Sign?  of  Imperfedion  and  Uneafinefs  in  the  Korfe,caufed  by  fome 
Diftemper,  and  likewife  he  will  be  apt  to  Founder. 

The  next  things  to  be  taken  notice  of  are  his  Buttocks;  they  muft  be 
fmooth,  round  and  even,  not  ftanding  too  high  nor  too  low,  but  as  near  as 
can  be  level  with  his  Body  :  but  many  choofe  a  long  Buttock'd  Horfe  for 
Riding  double  or  the  like,  which  if  they  do,  they  muft  obferve  that  they 
rife  behind,  and  weaF  the  Dock  fpread  to  the  fetting  on  thereof,  which 
makes  a  Horfe  fhew  well,  and  are  Signs  of  Strength. 

Now  for  the  narrow  Buttock  or  ridged  Rump,  they  are  both  weak  and 
uncomely,  and  will  not  conveniently  bear  any  thing  behind. 

From  which  I  lliall  defcend  to  his  Thighs  or  Hips;  fiirft,  obferve  if  they 
be  well  brawned,  finewed,  and  that  they  from  the  firft  fetting  on  to  the 

B  b  b  Bow- 


^o  The  Compkat  Jochy^ 


Bow  Joint  are  made  taper,  leflening  by  cl^grees,  and  be  well  fit  fhed  ;  all 
which,  if  they  be  not,  (hews  Weakncfs  and  imaprnefs  for  Service;  after 
which  take  fpecial  notice  of  the  Hock  or  middle  Joint,  and  with  your  Hand 
feiil  if  it  be  well  knit,  full  of  Giittle?,  Sinews  ard  Ligaments,  that  it  be  not 
flefhy  nor  fwelled,  and  that  it  have  large  Veins,  be  pliant  and  apt  to  bend 
at  each  Motion  of  the  Horfe,  fcmeihing  bowing  it  muft  be  and  firm.  All 
thefe  are  good  Sign?. ,  but  if  there  be  Cuts,  Scars,  or  Feftt-rs  in  the  infide 
of  the  Joint,  or  clfewhere,  it  is  dangerous  and  not  eafie  to  be  cured. 

H  there  happen  any  fwelling  or  Heat  over  the  Joints  in  general,  then  it 
is  no  other  but  a  Blow ;  but  obferve,  if  fuch  fwelling  be  only  in  one  place, 
and  that  on  the  inridfc,inthe  hollow  of  the  Joint,  and  the  Veins  ftriu,  feel 
hot,  and  beat  much,  or  throb,  and  that  the  fwelling  be  fofc,  it  is  a  B  ood- 
Spaven;  but  if  brawny  and  bard,  a  Bone-Spaven  ;but  if  it  chance  to  be  juft 
upon  the  Hock  or  Out-Bow  behind,  or  a  little  under  it,  then  it  is,  or  fhort- 
ly  will  be,  a  Curb,  &c. 

Now  for  his  hinder  Legs,  you  muft  obferve  whether  they  be  fine,  near, 
and  clean,  full  of  ftrong  Sinews,  and  no?  very  fat,  which  fhews  him  found 
in  tbofe  Parts ;  but  on  the  contrary,  if  his  Legs  be  very  far,  flrOiy,  large,  it 
fignifies  him  bad  for  Service ;  if  they  be  tumid  or  fwelling,  it  denotes  the 
fettlings  of  molten  Greafe  there;  if  any  Scabs  happen  to  be  fomething  a- 
bove  the  Pafterns,  they  denote  the  Scratches  or  Chops :  Curs  or  Scars  be- 
neath them,  denote  Pains  or  Aches,  all  which  are  dangerous,  and  require 
great  Skill  and  Diligence  to  cure  thtm. 

Now  for  the  Tail ;  it  cannot  ftand  amifs  nor  out  of  place  upon  fair  But- 
tocks-, But  upon  an  ill  pair, if  it  be  never  fo  well  placed,  it  will  not  feem 
handfom;  the  Pofture  it  ought  to  ftand  in,  is  even  with  the  parting  of  the 
Buttocks,  that  is  broad,  high,  fmooth,  and  (bmewhat  bending  inward,  i^efhy 
and  of  a  good  length,  briftly  and  curled,  the  length  being  not  only  a 
Beauty,  but  very  neceffary  for  him  to  defend  hin.felf  with,  againft  Wafps, 
Hornets,  and  Flies,  tho'  many  defire  to  have  him  Cut  tail'd. 

But  in  general,  the  whole  Body  muft  be  framed  according  to  the  molt 
expert  Horfeftien's  Opinions,  thus,  to  have  the  Head  and  Legs  of  a  Stag,  the 
Ears  and  Tail  of  a  Fox,  the  Neck  of  a  Swan,  the  Breaft  of  a  Lyon,  the  But- 
tocks of  a  Woman,  and  the  Feet  of  an  Afs.  The  perfed  good  Horfe  thus  Vir- 
gU  in  his  Georgkks  defcribes,  the  which  to  infert  may  not  be  amifs. 

IVith  Head  advanced  high,  at  firfi,  the  Kingh  Colt  doth  face. 

His  tender  Limbs  aloft  be  hftSj  as  well  becomes  his  Race; 

And  foremof  ftill  he  goes,  and  through  the  Stream  he  makes  his  way^ 

And  'ventures  firjt  the  Bridge,  no  (udden  found  doth  him  affray » 

High  crefted  is  his  Necky  and  eke  his  Neck  is  framed  fmaU, 

fits  Billy  gmnt^  bis  Back  ts  bmd,  and  Bnafied  big  mtbaL 


,n^ ■■- f 

rhe  Comp/eat  Jockey,  51 


Th&  Bay  is  always  counted  good^  fo  Itkewife  is  the  Grey^ 

The  IVhi'e  and  yellow  "worji  of  all .   Bt  fides  if  far  away 

There  hap  a  Noife,   he  fiamfs  and  qmet  cannot  re[t^ 

But  fraunces  here  and  there,  as  if  Jowe  Spirit  him  pf^Jfej}. 

His  Ears  be  fit  upright ^  and  from  his  ^ofe  a  fiery  FLann 

Voth  jeem  to  come,  while  as  he  fnuffs  and  fnorteth  at  the  fame. 

Thick  is  his  Mane,  and  on  his  right- fide  down  doth  hanging  fall. 

And  double  Chin'd,  upon  his  Loins  a  Gutter  runs  withal. 

He  (craping  fiandsy  and  making  of  deep  holes,  he  paws  the  Ground, 

Whilfi  that  aloud  his  horned  Hoof  all  hollow  feems  to  found. 

Thus  have  you  all  the  particular  and  general  Defcriptions  both  of  a  good 
and  bad  Hoife,  and  may  therefore  know  what  to  choofe  and  what  to  for- 
bear ;  and  Note,  among  all  the  Creatures  irrational,  there  is  not  one 
more  Generous  nor  more  ferviceable  to  Man  than  is  the  Horfe ;  for  as  we 
read  of  Bucephalus,  the  Horfe  of  Alexander  the  Great,  that  altho'  he  was 
wounded  in  the  Battle  againft  the  Perfians,  fo  that  bis  Life  was  much  de- 
/paired  of,  yet  would  not  he  fufFer  his  Mafter  to  mount  any  other  Horfe 
till  he  had  brought  himfelf  out  of  the  Battle.  The  like  has  been  reported 
of  others,  whofe  Loves  have  been  fo  great  to  their  Mafters,  that  when 
they  have  been  enclofed  with  Enemies,  the  Horfes  have  fought  in  their 
Defence  couragioufly  ;  and  Eumenius  relateth,  that  a  certain  Traveller  be- 
ing fet  upon  by  four  Thieves,  was  killed,  which  hi«  Horfe  perceiving,  fell 
upon  them  with  fuch  fury,  that  in  revenge  of  his  Mafter's  Death,  he  kill'd 
two  of  them,  and  made  the  other  two  get  up  into  a  Tree  to  fave  them- 
felves,  where  he  watched  them  till  fuch  time  as  feveral  PalTengers  came  by 
and  underftood  what  had  pafled,  the  Thieves  being  conftrained  to  confefs 
what  they  had  done.  And  indeed  it  behoves  all  who  frequently  Travel  the 
Roads,  to  have  a  good  Horfe,  that  they  may  fave  them  in  Necelfity,  either 
by  Courage  or  fwifcnefs  in  Flight. 

CHAP.  XF.     How  to  Cure  the  Autoco,  a  violent  fainfo  called. 

THis  happens  moft  commonly  when  Horfes  are  fi?ft  put  into  frefii  Pa- 
fture,  by  their  too  eagernefs  of  feeding,  which  caufes  ill  Digefture,and 
leaves  vicious  Humours  in  the  Stomach,  or  if  he  be  at  Stable,  or  dry  Meat, 
the  like  may  happen  by  bis  rank  feedings ;  This  Difeafe  often  takes  the 
Horfe  very  violently,  rtiakes  his  Legs  fail  him  and  to  hang  down  his  Head, 
(baking  all  over  as  if  an  Ague  poflelfed  him.  The  fpeedieft  way  to  remedy 
if,  is  to  let  him  Blood,  and  two  Mornings  fuccelfively  to  give  him  about 
an  Ounce  of  Diapente  brewed  in  a  quart  of  ftrong  Ale;  it  being  a  fove- 
reign  Medicine  or  Drink  to  expel  the  Vapours,  Pains  and  Infedions  that  do 
opprefs  the  Heart ;  if  he  be  not  cured  in  twice  giving,  you  may  give  him 
thrice,  the  which  will  infallibly  remove  and  take  away  the  Diltemper. 

Bbb  2  CHAP. 


5  2  The  Comfleat  Jockey, 

C  H  A  P.  XII.   How  to  Cure  a  Bvrfe  that  has  been  hurnt  by  any  Mare,  8cc. 

\T\  7^^^^^^^  b®  ^^  ^^  ^^  "^»  y^^  ^^y  difcern  by  bis  Yard,  for  if  that  be 
Y  V  foiiI>  coirupr,and  fwellerh  fo  that  he  cannot  ftale  without  much 
pain,  they  are  infallible  Symptoms  that  he  has  been  burnt.  To  cure  which, 
Take  a  pint  of  French  Wine,  boil  it  with  a  quarter  of  a  pound  of  Roch  Allom 
beaten  into  fine  Powder;  after  which,  take  it  luke-ivarm,  and  with  a  Sy- 
ringe or  Squirt,  (quirt  it  into  his  Yard,  and  fo  do  till  his  Yard  leave  Matter- 
ing, and  it  will  perfedly  cure  him. 

G  H  A  P.  XIII.     Rules  to  be  obferved  in  the  Sweating  of  Horfes. 

FIrf},  Let  the  keeper  take  great  care,  when  he  airs  his  Horfe,  that  ic  be 
done  by  degrees,  and  not  all  on  a  fudden,  and  then  let  him  obferve  in 
that  33  well  as  in  all  his  other  Actions,  what  Temper  of  Body  he  is  of,  thac 
is,  whether  with  little  or  much  Motion  he  ufed  to  fweat ;  for  many  Horfes 
will  Sweat  tho'  they  ftand  ftill  in  their  Stalls,  which  commonly  denotes  the 
Hoife  faint,  ill  dieted,  and  as  bad  looked  after,  then  mult  you  exi!rci!e  him 
to  work  out  the  Sweat,  and  bring  down  his  foul  feeding;  but  if  he  be  not 
apt  to  Sweat,  unlefs  upon  itrong  Heats  and  lajge  Breathings,  then  obferve, 
if  his  Sweat  be  White  or  Frothy,  then  take  notice  that  your  H-rfe  is  foul 
within,  and  muft  beexerciled  yet  more;  but  if  it  be  like  Water,  yet  thick 
and  black,  you  need  not  fear  any  Danger. 

CHAP.   XIV.     How  to  prevent  a  Horfe  from  Stumbling,  &:c. 

TAke  your  Horfe  fo  ufed  to  Stumble,  and  with  his  Halter  fallen  him  clofe 
to  a  Po(^,  then  with  a  Lancet,  or  a  fharp  Pen-knife,  flit  the  Skin  from 
his  Nofe  to  the  upper  Up,  that  is  downright  juft  between  his  Nolkils,  a- 
bout  two  Inche?,  which  when  you  have  done,  part  it  as  wide  as  you  can, 
and  under  it  you  will  find  a  Red  Film,  or  fecond  Skin,  that  likewife  cut  and 
part,  beneath  which  you  may  difcern  a  fiit,f'mooth,  white  Smew, the  which 
take  up  with  your  Cornets  Horn  point,  and  twift  it  round  about,  after  a  lit- 
tle fpace  twifi:  it  again  quite  round,  fo  another  time,  then  bave  regard  to 
his  Legs,  and  you  fhall  fee  him  draw  by  degrees  his  hinder  Legs  almoll  to 
his  fore  Legs,  the  which  as  foon  as  he  has  done,  with  your  Lancet  divide 
the  Sinew  Rt  the  part  which  grows  to  the  Lip.  the  which  as  foon  as  you 
have  effeded,  untwift  it  and  it  will  flirink  up  into  the  Head,  and  then  his 
Legs  will  withdraw  back  again  ;  for  Note,  that  this  Sinew  is  the  caufe  of 
his  Stumbling ;  and  that  it  goes  quite  through  his  Body,  and  fpreads 
itfelf  into  bis  two  hinder  Legs ;  after  which,  you  muft  clofe  up  the  Slit,  and 
put  into  it  frefh  Butter  and  a  little  Salt  beat  fine  ;  then  take  a  Cere-cloth 
made  of  Burgundian  Pitch,  or  Stock  Pitch,  and  lay  upon  it,  and  afterwards 
you  may  truft  your  Horfe  for  Stumbling.  This  is  a  rare  Secret,  known  by 
fcWf  but  worthy  to  be  obferved  in  any  the  like  Occafions. 

CHAP. 


The  Comp/eat  Jockey.  53 


CHAP.  XV.     llo'iv  to  take  the  hefi  advantage  of  Ground  in  any  Race. 
"TpIS  to  be  obferved,  that  when  you  know  the  Ground  you  are  to  run, 
X    you  muft  acquaint  your  Horfe  with  it,  and  give  him  his  Heats  there 
always,  makmg  him  take  the  worft  part  of  ir,  that  fo  upon  any  ftrait  he 
may  not  boggle,  but  that  if  he  in  the  Race  get  the>eft  part  he  may  run  the 
more  chearfully,  yet  let  it  not  be  in  fuch  rough  Ground  where  he  may  be 
apt  to  flip,  or  get  any  Sprains  in  his  Joints,  for  if  he  does,  it  will  difable  him 
for  the  future,  and  make  him  Timorous;  but  at  any  time  when  you  heat 
-  your  Horfe  thereon,  let  him  run  out  the  full  Courfe,  and  never  beyond  the 
weighing  Port ;  or  if  you  do  not  ride  him  outright,  ride  him  half  way  and 
back  again,  but  never  let  him  exceed  the  Bounds  he  is  to  run,  that  is,  not 
beyond  the  Mark  or  Pof),  but  you  may  run  him  quite  through,  and  then 
back  again,  if  he  be  of  Ability  to  bear  it ;  fo  that  in  a  little  time  he  will  be 
fo  well  acquainted  with  the  Ground,  that  when  becomes  to  the  Race  it  will 
be  ealii-for  him  to  perform.  One  thing  more  is  to  be  obferved,  that  is,  what 
Ground  the  Horfe  molt  delights  to  run  upon,  that  you  muft  choofe  as  near 
as  Opportunity  will  give  you  leave,  but  you  muft  not  always  heat  him  up- 
on the  fame  Ground,  fometimes  in  Ipacious  Fields,  green  Meadows  and  Ri- 
vers fides,  as  has  been  before  mentioned. 

CHAP.  XVI.  HoTV  to  know  hy  the  Hair  of  your  Horfe' i  Neck^  in  7vhat  eflate  he  is 

Fir!i,  Obferve  the  Horf's  Hair  in  every  part ;  mit  the  main  regard  is  to 
be  had  to  that  of  his  Neck  ;  for  if  he  be  fleck,  clofe,  bright  airj  fliining, 
it  denotes  that  he  is  in  good  order  ;  but  if  the  contrary,  as  rough,  fliagged, 
and  ftanding  upright,  and  as  it  were  changing  Colour,  rake  it  for  a  Rule  he 
is  not  well,  but  that  fome  inward  Grief  has  feized  him,  as  chilnefs  of  Hearr, 
want  of  warmth  in  the  external  Parts,  or  fome  Ague  hovering  about  iiim 
but  not  yet  perfed; ;  to  prevent  which,  and  to  reftore  him,  you  muft  rub  him 
in,  and  keep  him  very  warm  with  double  Cloth?,  and  give  him  in  a  quart 
of  warm.  Ale,  one  of  the  before  menrioned  Cordial  Balls,  the  which  will  ex-, 
pel  the  cold  Humours,  and  make  him  lively  and  chearful  again,  the  which 
you  fhill  know  by  the  fudden  falling  of  his  Hair,  the  which  before  ftood 
flaring. 

CHAP.  XVII.     How  to  make  the  hrittled  Ho^f  iwagin able  become  foft,  and  bear 
well  any  Shoe,  without  the  leafi  injury  to  the  Horfe. 

TAke  about  eight  Pounds  of  frefli  Hogs  greafe,  and  about  half  a  BuHiel 
ct  Damask  Rofs  well  pick'd  and  clean  from  Seeds ;  melt  the  Hog.-,- 
greafe  in  a  Kettle,  and  when  it  boils  put  in  the  Rofes,  and  dip  them  alfo- 
ver  till  they  fwell ;  then  take  them  off,  and  putting  them  into  a  clofe  ear- 
then Veflel  with  the  Greafe  and  all,  let  them  Itand  and  cool ;  or  if  you  have 
an  Oven,  when  you  have  drawn,  lee  it  iknd  in  ic  and  cool  by  degrees ;  after 

whidi 


iaMtaabdkaKdataanMMgaiMlia^aM 


54^  The  Ccmpleat  Jockey* 


which,  w/ben  your  Horfe  has  newiy  dunged,  puc  about  three  Pounds  of  the 
fame  into  them,  let  it  ftand  for  the  fpace  of  three  Weeks,  then  melt  it  again, 
and  ftrain  out  the  liquid  parr,  and  cover  it  up  clofe  in  the  earthen  VqRq\  by 
itfelf,  throwing  the  other  away. 

The  manner  to  ufe  it  is  as  tolloweth ;  Take  one  Spoonful  of  Tar,  and  a 
handful  of  Horfe-dung,  heat  them  together  in  a  pint  of  Olive  Oil,  then  taking 
off  his  Shoes,  wrap  up  his  Feet  with  ftift  Leather  fo  that  you  may  pour  the 
Liquor  in,  and  it  will  not  run  out,  which  being  in,  let  it  continue  there  a- 
bouc  a  Week,  and  then  the  old  being  wafted,  fupply  its  place  with  frefli, 
the  which  after  thrice  doing  you  may  put  on  his  Shoes  again,  then  flop  his 
Feet  well  with  the  Tar,  Horfe-dung  and  Oil,  putting  over  it  Tow,  or  Flax, 
and  in  a  ftiort  time  his  Hoofs  will  be  (bfc  and  tough,  fo  that  you  may  ufe 
them  without  fear,  and  ttiey  will  bear  any  fhoe  exceeding  well,  and  fofor  a 
long  time,  if  not  as  long  as  the  Horfe  liveth. 

CHAP.  XVIII.     An  account  of  the  things  to  be  ohfervedfor  the  Prefervation  of 
a  Horfe's  Health,  and  to  make  him  live  long. 

T"  H  E  Firft  of  which  is  mature  and  good  Digeftion  of  whatfoever  he  eat- 
eth  or  drinketh,  fo  that  it  turn  to  pure  Blood  and  Nounftiment. 
2    The  fecond  to  be  confidered,  isfpare  and  moderate  feeding,  in  which 
he  muft  neither  eat  too  fal^,  nor  too  much. 

3.  The  third  muft  be  taken  from  moderate  Labour  and  feafonable  Exer- 
cife. 

4.  The  Fourth  is  to  obferve  fit  Times  and  Seafons  for  fleeping  and  wak- 
ing, both  which  muft  be  moderately  taken. 

9.  The  Fifth,  He  muft  not  be  two  much  acquainted  with  Mares,  nor  ride 
them  often,  for  nothing  fooner  (hcrtens  Life  in  any  Creature. 

6.  The  Sixth,  not  to  be  overheat,  nor  his  Spirits  to  be  wafted  by  long  and 
tedious  Journeys. 

7.  The  Seventh  is,   continually  to  be  in  fmooth,  ferene  and  wholfome  Air, 
and  not  to  feed  in  foggy  Fens,  Marfhes,  or  damp  Meadows. 

8.  The  Eighth,  Obferve  that  you  neither  Exercife,  nor  any  ways  make 
him  Labour  hard  when  he  is  newly  taken  from  Grafs. 

9.  The  Ninth,  To  keep  him  from  greedily  eating  young  Grafs,  either 
Clover  or  other,  but  efpecially  from  furfeiting  on  the  blades  of  Corn. 

10.  The  Tenth,  you  muft  obferve  that  he  drink  not  when  he  has  been 
hard  ridden  or  laboured,  fo  that  he  is  very  hot. 

11.  The  Eleventh  thing  to  be  taken  notice  of  is,  that  you  muft  neither 
wa(h  nor  walk  hirn  when  you  are  come  to  your  Journey's  end,  ride  hirna- 
bout  a  moderate  pace  till  he  begins  to  cool,  and  then  bring  him  into  the  Sta- 
ble, rub  him  well  down  and  clap  on  his  Cloths,  and  whifp  him  round,  being 
well  ftored  with  Litter. 

12.  The 


The  temple  at  Jockey.  55 


iz    Ibc  Iwtjltli  and  laif,  is  to  give  uiin  Meat  in  due  time,  oblerve  his 
Scourings,  Diers,  and  other  Phyfical  Medicines  as  occifion  fhill  require 
the  which  in  this  Book  you  will  find  good  (tore,  with  large  Diiedlions  how* 
to  ule  them. 

CHAP.  XIX     St.  Anthony's  mo^  admirable  Remedy  for  any  Sprain^  Swellinz, 
or  firetchifjg  of  Smews  or  Nerves.     A  better  not  to  be  found. 

OF  bruifed  Cummin- feeds  take  three  Ources,  and  boil  them  in  a  Pint 
of  Oil  ofCammf>miI,then  add  to  them  half  a  pound  of  yellow  Bees- 
Wax,  and  let  them  boil  to  the  thick^efs  of  a  Cere-Clofh,  then  fpread  it  on 
Sheep<:- Leather  very  hot,  and  apply  it  to  the  place  fo  grieved,  and  in  twice 
doing  it  will  peifed  the  Cure  if  it  be  not  too  far  gone,  if  it  be,  you  muft 
apply  it  till  it  is  well. 

CHAP.  XX.  The  jfeediefi  and  fafeft  way  to  cure  the  Swift- Cat,  or  the  Knee  Cut- 
TTAke  one  pint  of  White-Wine,  then  add  to  it  two  Ounces  of  Virgin-Hony, 
•■'  brew  them  together,  and  boil  them  till  the  Honey  is  melted  a- 
mongft  the  Wine,  and  then  add  more  of  lurpentine  the  like  Qiianrity,  then 
let  them  boil  to  the  thicknefs  of  a  Salve,  and  as  hot  as  the  Horfe  can  endure 
it,  walh  the  Cuts  with  it  once  or  twice  a  Day,  and  it  will  quickly  heal 
them  ;  but  befure  you  wafh  the  dirt  out  of  rhcm,  if  there  be  any  in,  wafli  it 
with  hot  Water  before  you  apply  the  Ointment. 

CHAP.  XXI.  A  fpeedjf  Remedy  for  a  Horfe  or  a  Cow  that  have  any  way  licked 
up  red  Poijonj  Worms,  Spiders,  or  any  other  'venemous  InfeB,  or  that  is  ready  to 
burft  by  eating  of  too  much  Clover,  Turnips,  or  young- eared  Barley,  and  drinking 
after  it.  ■ 

THis  is  to  be  known  by  their  fpeedy  fwetling  and  fldvering  at  the  Mouth, 
-■■  and  working  ac  the  Fundament,  the  which  when  you  perceive  that  they 
are  ready  to  burft  (which  is  a  common  thing  about  Harveft-time)  be  fure 
to  have  recefs  to  this  Medicine,  Take  four  Ounces  of  Spaniflj  Soap,  or  if  that 
be  not  to  be  gotten,  our  Englijh  Cake-foep,  and  fcrapc  it  in  a  Mortar,  then 
put  to  it  two  Ounces  of  Dia:phtra,  then  beat  them  as  fmall  as  you  can  to- 
gether, and  make  it  into  Balls  as  big  as  Pigeons  Eggs,  and  take  one  ofthem 
and  diliblve  it  in  hot  Beer,  and  if  it  will  not  qiiickly  diflolve,  crumble  it  in 
then  with  a  Drenching-horn,or  any  fuch  neccflary  Implement,  paur  it  down 
the  Throat  of  the  Beaft  fo  fwelled,  be  it  either  a  Horfe,  Ox,  or  Cow,  and  it 
will  immediately  abate  the  fwelling  by  Urine  and  Scouring,  which  it  will 
force  in  abundance. 

CHAP.  XXil.  An  approved  Remedy  for  the  Mad  Staggers  or  Lunacy. 

*T*HE  Symptoms  whereby  you  (hall  know  whether  your  Horfe  be  trou- 
bled with  this  Difeafe,are  his  Dulnefsand  Heavinefs,  foaming  at  Mouth, 

Dimnefsof  Sight,  often  flaring,  and  tiaving  a  blue  Skin  over  his  Sight  j  reft- 

lefs 


5^  The  Ccmpleat  Jocliey, 


lefs  and  often  rteiing,  and  [he  like ;  the  whicn,  or  any  ot  them  being  ob- 
ferved,  you  muft  iniiancly  take  care  to  have  your  Horfe  let  blood  in  the 
Neck,  in  the  great  Blood-Veins  on  the  left  fide,  or  if  you  think  convenient 
on  both  fides^and  in  the  third  Bar  of  the  Palate  of  his  Month,  and  prick  him 
intheNofe,  )uft  upon  the  GriUles  above  the  Noflrils,  which  Weeding  will 
infrantiy  abate  the  grievous  pain  of  his  Head ;  then  take  a  handful  of  Rue, 
or  Herb  of  Grace,  three  or  four  Cloves  of  Garlick,  an  Ounce  of  fine  Salt, 
Jqua  ^ita  two  fpoonfuls,  of  White- Wine  Vinegar  one  ;  after  they  are  brui- 
iQd  together  ftrain  them,  and  pour  the  liquid  Subftance  equally  divided  in- 
to his  Ears,  then  with  Black  Wool  ftop  them  clofe,  fo  that  no  Air  can  get 
in,  or  tie  them  that  he  may  not  (hake  out  the  Wool,  then  fume  his  Nollrils 
through  the  little  end  of  a  Funnel,  with  the  peelings  of  Garlick  and  Maftick, 
well  dried  and  bsaten.and  rowled  up  in  little  BallSjOr  fprinkled  upona  Cha- 
findiOi  of  Char-coals,  and  ib  do  three  times  a  Day  at  leaft,  and  it  will  expel 
the  infedious  Vapours  that  difiurb  the  Brain,then  give  him  a  Dram  of  fingle^ 
Poppv-Seeds  beaten  into  Powder,  the  which  you  muft  blow  up  his  Noftrils, 
and  rbaut  two  Ounces  of  Poppy-  Water  to  drink,  which  will  caft  him  into  a 
found  Sleep  ;  after  let  his  Diet  bs  maflied  Oats  and  ground,  and  give  him 
cold  Warer  to  drink,  and  after  twenty  four  Hours  you  may  unbind  or  un- 
feor  his  Ears  and  take  out  the  Wool,  and  in  a  ftiorc  time  he  will  chear  up 
and  look  lively  again  :  Prchatam  ejf. 


CHAP.  XX 111.  Hoji^  to  {tof  the  Glanders  for  a  Day  or  two,  vjhilft  you  have  Sold 
or  Swapped  av^ay  your  Horje,  who  is  troubled  with  the  jame, 

FIrlV,  OfVerjuice  take  four  Ounces,  three  Spoonfuls  of  Olive-Oil,  two  of 
Aqua  vitcT,  and  put  half  into  one  Noftril,  and  the  reft  into  the  other, 
with  a  Sirringe  when  it  is  lukewarm,  then  ride  your  Horfe  full  fpecd  for  half 
a  Mile,  or  more,  only  when  you  obferve  him  bsgin  to  Cough,  ride  gently, 
and  put  him  into  a  warm  Stable,  cover  him  with  Cloths  and  give  hima  Mafli, 
but  if  he  ba  ilLdifpofed  upon  the  turning  of  the  Glanders,  give  him  new 
Milk  as  warm  as  poifible,  and  they  will  infallibly  ftop. 

CHAP.  XXIV.  Bow  to  order  your  Stallion^  as  to  his  Diet,  when  he  is  to 

Cover  your  Mare. 

AT  any  time  when  you  defign  him  to  cover  your  Mare,  you  muft  about 
a  Week  b^^fore,  take  him  out  of  the  Stable,  and  let  him  run  in  the 
trefheft  and  tenderelt  Grafs  you  have,  the  which  will  not  only  encreafe,  but 
make  his  Seed  of  the  apteft  and  quickeft  Temper  for  to  generate  a  lively 
Colt,  and  he  will  be  the  willinger  to  cover  the  Mare,  by  reafon  of  his  Airy 
Temperament  of  Body,  when  feeding  on  Hay,  or  other  dry  Meat,  would 
render  him  dull  and  (hort- winded,  as  likewife  his  being  acquainted  with  the 

Mare  will  be  a  great  incitement  to  him. 

CHAP. 


l.he  Compieat  JockfV  57 


CHAP.  XXV.     For  the  meltivg  of  Greafe  after  a  Race  or  other  Excejfive 

Riding. 

THE  means  to  know  the  Certainty  of  his  Greaie  being  tnolten,  is  to 
obferve  as  foon  as  he  is  in  the  Stable,  wheiher  his  Breaft  beats  or 
pants  more  than  ufual  after  any  Journey  or  Race,  as  likewife  his  fides, 
under  his  Girts,  and  his  Mank  heaving  quick  and  falling  foitly  :  all  which 
if  you  perceive,  then  is  his  Greafe  melted,  and  will  turn  to  crudy  Hu- 
mours,  if  not  brought  away  in  time;  the  fpeedieft  way,  for  which,  is  to 
take  one  Pint  of  SpaniJI)  Wine,  and  an  Ounce  ot  Diafcordiam  brewed  in 
the  fame,  and  give  it  to  him  prefently  to  drink,  and  fo  continue  four  or 
five  Mornings  after,  before  he  has  eaten  either  Hay  or  Provinder,  then 
you  muft  Diet  him  with  Mafhes  of  Oats  and  Barley  boiled,  and  a  confi- 
derable  Quantity  of  ground  Malt,  and  let  him  drink  Water  indifferent 
warm-,  but  if  herefufe  his  Meat,  you  muft  give  him  half  a  Pint  of  White- 
Wine,  into  which,  you  muft  put  two  Ounces  of  Honej^,  and  let  them  boil 
till  the  Honey  is  melted,  and  let  him  take  it  pretty  warm,  the  which, 
will  caufe  him  to  void  much  Urine,  and  by  that  means  give  him  eafe. 
Upon  his  taking  of  this  you  muft  ride  him  a  Mile,  or  m.ore,  but  it  muft 
not  be  above  a  hand  Gallop,  then  returning  home  you  muft  rub  him 
down  and  ktep  him  as  warm  as  poiTible;  when  in  this  manner  you  have 
fpent  three  Days,  give  him  another,  the  like  Quantity  of  Honey  and 
White-Wine,  then  take  efpecial  notice  of  his  Dung;  if  it  be  fmall  and  he 
feem  to  Dung  with  pain,  then  he  is  bound  in  his  Belly,  and  the  Greafe  is 
not  removed,  to  eiFeft  which,  you  muft  give  him  three  Pints,  or  two 
Quarts  of  Beer,  the  Italeft  you  can  get,  and  a  flice  of  Houfhold  Bread, 
both  being  boiled  and  mingled  together,  to  which,  you  muft  add  four 
Ounces  of  Honey  and  the  like  Quantity  of  frefh  Butter,  then  in  the  Morn- 
ing, before  he  hath  eaten  any  thing,  give  it  him  lukewarm,  then  ride  him 
about  a  Mile,  give -him  the  fame  at  Night,  and  ride  him  as  before  ^  but 
you  muft  obferve  to  give  it  him  but  every  other  Day,  the  which  will 
loo  fen  his  Belly,  and  by  degrees  walte  the  Greafe  ^  about  four  Hours  after 
he  has  taken  his  Dofe,  boil  him  three  Quarts  of  Oats  and  give  them  to 
him,  and  mingle  that  Water,  the  Oats  were  boiled  in,  with  lome  other  to 
cool  it,  let  him  drink  of  it;  you  may  with  his  Oats  boil  Fenugreek  Seeds 
about  three  Quarters  of  a  Pound,  and  let  him  eat  them  mingled ;  but  if  he 
lefufe  to  eat  them,  you  may  mingle  them  with  a  little  fine  Bran  •,  then 
laft  of  all  give  him  an  Ounce  of  Aloes  boiled,  till  they  are  diflblved  in  a 
Quart  ot  Ale,  or  a  Pint  of  White-Wine,  and  fo  it  will  purge  away  the 
ill  Humours,  and  in  three  Weeks,  or  lefs,  reftore  him  to  his  former 
Health  and  Soundnefsof  Body. 


C  c  c  CHAP. 


^  8  The  Corn-pleat  Jockey. 


CH  A  t- .  XXVI.     ^(jw  to  make  a  Horfe  Vowtt^  ayjd  b)  fo  doings  to  avoid  the 
Fouhicfs  of  his  Stomachy  or  any  InjeBion  he  hath  taken  in. 

T'^Ake  Polypodlum  Roots  the  greater,  pare  them  and  wafh  them  very 
c'ean,  and  then  tteep  them  in  Oil  of  Spike,  and  fatten  them  to  the 
Bit  of  his  Bridle,  after  wh'ch  put  it  on  and  ride  him  abroad,  with  the 
fame  in  his  Mouth,  for  the  fpace  ot  half  an  Hour,  or  lomewhat  more,  but 
it  mult  be  foftly,  not  above  a  Trot  at  the  moll,  and  then  if  any  ill  Humour, 
or  Flegir.atick  Subftance,  lodge  in  his  Stomach,  this  will  draw  it  up  by 
cauling  him  to  vomit  extremely,  as  likewife  to  Cough  and  Sreeze,  the 
which  will  much  cleanfe  his  Head  from  Rheums  that  lodge  there,  and 
expel  the  Vapours  that  offend  the  Brain,  fo  that  tho'  it  make  him  fick  for 
the  prefent,  yet  when  that  is  over,  he  will  find  himfclf  more  brisk  and 
lively  than  before,  having  voided  all  the  Filth  and  Slime,  that  are  the 
Originals  of  all  Difeafes,  that  happen  at  any  time  to  any  Hojfe;  after 
you  have  i;«ken  off  the  Bridle  and  removed  the  Roots,  give  him  a  Pint 
of  the  beft  hrench  Wine  mingled  with  three  Ounces  of  Honey,  let  it  be 
indifferent  warm,  and  then  keep  him  as  much  from  cold  as  is  pofTible, 
two  Hours  after  you  may  give  him  a  warm  Maih  of  Oats  and  Barley, 

CHAP.  XXVII.  Ihe  Difcovery  of  fevcral  Trich  and  Cheats  vfed  by  Jockeys 
i.X?Irft  then.  To  make  a  dull  Jade  both  Kick,  Wince,  and  fling,  without 
1^  either  Whip  or  Spur,  they  ufe  this  Device^  in  the  fore  part  of  a 
Saddle,  made  for  that  purpofe,  they  have  an  Iron  Plate,  thro'  which  is 
drilled  three  Holes,  thro'  which,  with  a  Spring,  come  three'fbarp  Wyers, 
the  which  as  long  as  the  Rider  firs  upright,  do  not  prick  the  Horfe ^  but 
when  he  leans  forward,  and  preifes  the  Bow  of  the  Saddle,  rney  Torment 
him  lb,  that  he  Capers  and  Dances,  rho'  never  fo  dull,  which  the  ignorant 
Buyer  ofcen  fippoles  ro  proceed "ir/m  the  highth  of  his  Mettle,  which 
the  Jockey  (pires  not  ro  avouch  .with  Oaths. 

2.  The  Second  is,  If  V'.y  Gentleman  have  fet  up  a  Horfe  in  a  Stable 
at  Livery,  the  Jockey  either  by  bribing  the  Hoitler,  or  privately  by  taking 
an  Opportunity  in  his  Abfence,  will,  with  a  Hair,  take  up  the  Vein  on 
the  infideof  the  Horfe's  Leg,  or  by  cramping  him  in  the  Fetlock  with  a 
fmall  Wyer  (neither  of  wnich  can  be  obferved  without  a  curious  Search) 
either  of  which,  will  caufe  the  Horfe,  after  a  quarter  of  an  Hours  Riding 
to  halt  downright  Lame,  then  is  the  Owner  fent  for,  whofe  coming  the 
Jockey  having  notice  of,  pretends  fome  Bufinefs  in  the  Stable,  and  whilft 
the  Gentleman  is  admiring  the  fudden  Mifchance  befallen  his  Horfe,  he 
puts  in  his  Verdi£l,  faying,  it  was  a  great  deal  of  pity  that  fo  good  a  Beaft 
(hould  be  difabled,  and  by  degrees  inlinuates  into  the  Gentleman's  Ac- 
quaintancCj  defiring  him  to  fend  for  a  Farrier,  who  comes  and  fearches  his 

Foor^. 


The  Compleat  Jockey.  ^q 


Foot,  but  finds  no  Caufe  of  Lamenels  there,  whereupon  the  Gentleman 
defpairing  of  his  Recovery,  is  often  pre  fled  by  the  Jockey  to  fell  him  at 
half  the  Worth,  or  fw^p  him  for  fome  dull  Jade,  tbst  he  or  fome  of  his 
Comrades  have  near  at  hand,  who  having  got  the  Gentleman's  Horfe,  by 
uncramping  or  letting  loofe  the  Vein  render  him  as  at  hrfh 

3.  The  Third  Cheat  they  put  upon  Travellers  is  this :  Coming  into  a 
Country  Inn,  their  firit  walk  is  into  the  Stable,  where  taking  a  view  of 
the  Horfes,  they  fingle  out  the  belt  for  their  purpofe,  dcmt^nding  of  the 
Hoftler,  who  that  fine  Horfe  belongs  to,  who  ignorant  of  any  Defign, 
freely  tells  them^  then  they  place  their  Horfes  next  him,  and  feem  only 
to  feed,  or  rub  them  down,  and  order  the  Hoftler  to  fetch  a  peck  of  Oats, 
the  which  whilft  he  is  gone  to  do,  they  thruft  a  Stone  about  the  big- 
rels  of  a  Tennis-Bail  into  his  Fundament,  one  of  which  they  have  always 
ready  ;  it  not  havings  been  in  a  quarter  of  an  Hour  before  the  Horfe  begins 
to  fweat  mightily,  and  fall  a  trembling  and  flaring,  as  if  his  Eyes  were 
ready  to  ftart  out  of  his  Head,  fo  that  a  white  Foam,  foon  after,  covers 
many  places  about  him,  which  the  Hoftler  obferving,  runs  to  the  Gentle- 
man that  owns  him,  and  tells  him  his  Uorfe  is  eying-,  at  which,  ftarting 
up,  he  runs  to  the  Stable  and  finds  him  in  a  bad  Plight,  not  knowing 
what  to  think,  or  if  he  do,  conjtfturts  he  is  poifoned,  and  in  a  confufed 
hurry,  enquires  for  a  Farrier,  or  Horfe-Doftor,  when  as  Mr.  Jockey  fteps 
in,  and  asketh  what  is  the  matter,  as  if  he,  poor  harmlefs  Fellow,  knew 
nothing  of  it^  but  quickly  underftanding  the  Bufinefs,  begins  both  to 
pitty  the  Horfe  and  Gentleman,  the  former  for  his  milerabie  Condition, 
and  the  latter  for  the  Danger  he  is  in  of  lofing  his  Horfe,  when  thus  heap- 
plies  himfelf :  Sir,  I  am  forry  to  fee  your  Horfe  in  fo  bad  a  Plight^  then 
puts;  in  to  buy  him  at  a  Venture,  live  or  die,  the  which  if  he  cannot  do 
handlomely,  he  undertakes  to  cure  him,  telling  the  Gentleman,  that  tho' 
it  is  not  his  ufual  Cuftome  to  meddle  with,  yet  he  will  undertake,  for 
Forty  Shillings,  to  warrant  his  Life;  The  Gentleman  confents,  rather  than 
to  loofe  a  Horls  worth  Twenty  Pounds  •,  then  for  a  fhew  he  gives  him  a 
Drench,  and  takes  Opportunity  to  vvithdraw  the  Store,  and  within  half 
an  Hour's  fpace  the  Horfe  will  be  perfectly  well,  and  fo  they  fob  the 
Ignorant. 

CHAP.  XXVni.     How  to  Bp  the  Manes  and  Tails  of  mite  Hcrfes. 

TAke  two  Ounces  of  Madder,  fold  by  Druggifts,  beat  it  coaifly,  and 
put  it  into  a  Glafing  Pot,  which  will  endure  the  Fire,  with  three 
half  Pints  of  Claret- Wine,  and  a  fmall  Glafs  full  of  Olive  or  Walnut  Oilj 
put  the  Horfes  Tail,  or  Mane  into  the  Pot,  ftopping  it  all  clofe  about 
with  a  coarfe  Clotli,  or  Wifps  of  Hay  or  Straw,  that  ricre  of  it  may 
evaporate ;  then  hold  beneath  the  Pot  a  ChafiRdifh  full  of  Burning  Coals, 
blowing  it  with  a  pair  of  Bellows,  and  fteeping  it  fo,  until  the  Liquor 

C  c  c  2  hath 


6o  The  Compkat  Jockey, 

hath  boird  about  a  quarter  of  an  Hour,  and  that  the  Horfe  may  not 
feel  the  hear  of  the  Fire,  hold  a  Board  betwixt  the  Chafer  and  Horfe: 
Obferve  that  none  of  his  Dock  be  put  in,  but  Hair  only.  When  it  has 
boiled  a  q;j.^ner  of  an  Hour,  take  the  Tail  or  Mane  out  of  the  Pot,  and 
wifli  it  prefintly  in  clean  Water,  and  it  will  be  a  beautiful  Scarlet  -,  if 
not,  pat  it  in  a  fecond  time  among  frefh  Liquor,  and  then  take  it  out  and 
wafh  it,  and  the  Colour  will  contain  as  long  as  the  Hair,  a  Yellow  and 
Gold  Colour. 

A  New  and  Eafie  Way  to  prevent  all  Diftempers  in  Horfe s  and  Sheep : 
And  alfo,  how  to  feed  Cattle  Fat  without  Hay,  Corny  or  Grafs, 

Of  the  HORSE. 

A  Horfe  is  an  excellent  and  ufeful  Creature,  but  thro'  ill  Management 
often  abuled  y  to  prevent  which,  the  Drivers  ought  to  obferve,  Fir(t, 
'  That  in  the  Morning,  they  drive  them  moderately.  Secondly,  When 
they  have  done  Labour  rub  them  well  down,  then  tie  them  to  the  Rack 
for  an  Hour  or  two,  during  which  time  give  them  no  Meat,  but  between 
whiles  keep  them  rubbing,  till  their  tired  Spirits  be  refrefhed,  then  give 
them  a  moderate  Quantity  of  Meal  and  Drink.  Thirdly,  Let  the  Stables 
be  open  to  the  Air,  and  keep  them  clean-.  Let  not  your  Horles  in  the  Sta- 
ble^  efpecialJy  your  Saddle-Horfes,  have  conftantly  Hay  in  the  Rack,  nor- 
Provinder  in  your  Manger,  but  tie  them  from  their  Racks,  five,  fix  or 
ieven  Hours  together  •,  let  not  your  Cattle  have  too  much  Meat  at  a  time, 
but  fuch  a  quantity  as  they  may  eat  up  clein :  When  your  Horfe  has 
been  hard  Rid,  or  W^orked  much^  you  may  conveniently  give  him  a  little 
"Water  about  two  Hours  before  you  give  him  Meat.  Kubbing  down 
Horfes,  is  better  than  Walking  them  when  hot,  Thofe  that  give  their 
other  Cattle  Grains,  as  the  People  about  London  do,  let  them  put  a  little 
Salt  into  them,  which  prevents  the  Rot,  and  Watry  Windy  Dileafes. 
Let  your  Mares  with  Foal,  and  their  Coalis,  run  in  the  Fields  for  a  Year. 
Obferve  but  thefe  Rules,  and  your  Horfes  will  feldom  want  Drenching  or 
Bleeding :  But  if  you  find  they  prove  too  faft,  the  beft  way  to  cool  their 
Blood,  and  keep  them  from  Difeafes,  is,  To  give  them  moderate  Labour, 
and  alter  the  Quality  of  their  Food. 

The  beft  Food  for  Horfes  is  good  Rick  Hay,  that  is  about  three- 
Quarters  of  a  Year  old,  which  is  much  better  than  Hay  out  of  the  Barn. 
And  Corn  in  the  Straw  is  much  better  than  that  that  is  only  threfht,  or 
that  that  is  both  threflit  and  cleanf^d  from  its  Chaff.  And  Beans,  Fitches, 
Peafe,  Barley,  and  Oats  in  the  Straw,  is  not  only  the  moft  hearty  Food, 
but  cleanfeth  the  Stomach  from  all  Superfluities :  But  threfhed  Corn  of 
any  fortj  is  good  Food  for  working  Horfes,  that  go  to  Grafs,  efpecially 

in 


The  Comfteat  Jockey,  6i 

in  Winter,  giving  it  them  Morning  and  Nighr.  Put  your  Stable  Horfes 
to  Grafs,  from  May  to  July,  which  will  cleanfe  their  Bodies,  and  cure 
their  Feet  and  Legs  of  Dil'eafes  contrafted  by  Itanding  in  the  Stable  all 
Winter:  Rain,  River  and  Spring  Water,  are  belt  for  Horfes  and  other 
Cattle,  much  better  than  Pond- Water, 

As  for  Sheep,  any  diforder  wounds  their  Health,  if  they  are  driven  too 
hard,  or  courfed  with  a  Dog,  or  the  like,  if  they  be  fuffered  to  lye  down 
whillt  hot,  and  this  being  done  often,  they  will  break  out  with  the  Scab, 
or  Mange :  When  about  Michaebias  you  put  them  into  frefh  Paftures,  if 
they  are  clofe  Folded  it  will  do  the  fame:  If  in  hot  Weather  they  be 
often  removed  from  place  to  place,  it  will  hinder  them  from  Thriving,, 
and  make  them  Scabby,  much  Wet  likewifc  makes  them  Rot.     In  the 
Morning  betimes,  drive  your  Sheep  into  Fallow  Fields  or  Downes,  where 
Grafs  is  fcarce,  and  take  no  notice  of  the  Situation  of  the  Field  5  then^ 
walk  your  Sheep  gently  on  the  drieft  and  higheft  Parts  ^  if  there  be  Corn 
Fields,  let  them  feed  about  two  or  three  Hours  by  the  Hedges.     -About 
Eleven  a  Clock,  turn  them  from  the  Edges  of  the  Corn-Fields  or  Pafturage, 
into  the  loweft  Clay -ground  or  Valleys  you  have,  and  let  them  lye  at  eafe, 
and  as  Mattering  as  you  can:  Ufe  them  at  all  times  tenderly,  and  leis 
Food  will  ferve  5  obferve  this  Method  from  May  till  Juguft,  if  the  Wea- 
ther continue  warm,  and  it  will  prevent  Scab  and  Mange,  when  they  come 
into  frefh  Pafture.    In  May  or  June^  I  think  is  the  beft  time  for  Shearing. 
If  the  Summer  proves  wet  about  Jujte  or  jfidy^  let  your  Sheep  continue 
in  the  Fold  till  Eight  in  the  Morning,  if  the  Morning  be  moilt  j  and 
again,  let  them  be  folded  before  the  Dew  falls ;  Obferve  thefe  Rules,  and 
you  will  prevent  many  Difeafes,  as  Choler,  Flegm,  Stoppages,  Red- Water, 
Coughs,  Pains  in  the  Joints,  Lamenefs,  and  the  like:  You  ought  to  be 
moft  careful  of  Sheep  from  Midfwnmer  till  Michaelmas.    Therefore  keep 
your  Sheep  till  Nine  a  Clock,  or  till  the  Sun  have  dried  the  moiit  Vapours 
and  Humidity  from  the  Earth,  and  then  let  them  out,  and  keep  them  on 
the  high  and  dry  grounds;  if  the  Day  prove  dry,  feed  them  three  Hours 
in  lower  Grounds,  and  about  Evening   put  them   in  higher  places, 
and  be  fure  Fold  them  before  the  Dew  talis,  and  Fold  them  on  dry 
Ground  ^  from  July  to  September ^  Sheep  are  molt  fubjed  to  Rot,  and  is 
occafioned  chiefly  by  too  much  Moifture  at  the  Seafon,  and  not  from 
licking  up  Snails,  ^c.  which  I  omit  for  Brevity. 

If  wet  Weather  happen  about  July^  ^ugnji,  or  September^  or  when  it  is 
generally  a  wet  Summer,  and  continues  till  Michaelmas^  a  Rot  is  greatly 
to  be  feared.  In  wet  Weather,  give  your  Sheep  Hay  at  Night  and  Morn- 
ing, or  give  them  three  times  a  Week  Oats,  or  other  Grain,  mixing  a 
little  Salt  with  it,  and  this  will  prevent  the  Rot:  Low  wide  Houles  like 
Barns  open  on  all  fides  to  Houfe  Sheep  in  wet  Weather,  preferves  them 
from  Rot ;  this  is  a  general  Rule  in  Flanders,    Thofe  iha.t  live  where  the- 

Ro£ 


"■J-'M'-f  i^TT"^.!  W  8''*^ 


62 


The  Compkat  Jock&y. 


Kol  is  olteii,  ought  to  change  their  bht-ep  tor  Hili-Country-biieep,  which 
will  thrive,  and  prove  lefs  fubject  to  this  Difeafe. 

To  Feed  HORSES  weU^  without  Hay. 

CHop  half  a  Peck  of  Straw  fmall,and  mingle  a  handful  of  Oats  amonglt 
it,  and  put  it  in  the  Manger  feveral  times  a  Day,  and  let  rhem  drink 
often.  Or,  you  may  put  in  the  Pafte  of  Turnips  in  ftead  of  Oats,  which 
will  do  full  as  well.  Make  the  Pafte  with  the  Coarfeft  Corn  ground. 
Cut,  fhred,  and  chop  all  your  Furs-tops,  and  give  them  your  Horfes,  and  ' 
they  will  exceedingly  thrive  therewith  :  Thisl  had  from  a  great  Lord. 

A  great  Traveller  ufed  to  give  his  Horfe  a  half-penny  worth  of  Carrots, 
which  will  anfwer  half  a  Peck  of  Oats. 

In  Ke7it  and  HartfordJInre^  they  cut  Peafe  and  Oats  fmall,  and  give 
their  Horfes  with  Chaff  or  Cut-Straw,  and  they  thereby  eat  up  all,  and 
they  thrive  exceedingly.     Parfnips  are  excellent  likewife  for  all  forts  of 
Cattle,  and  will  feed  them  fat  in  a  fmall  time  5  they  will  feed  Calves  and 
Lambs  very  fat,  and  being  boil'd,  will  feed  Swine  to  the  height  of  Fatnels 
in  a  Fortnight's  fpace,  and  the  Liquor  will  feed  them  better  than  the  beft 
Whey.  Cows  are  very  greedy  for  the  Liquor,  and  the  Turnips  boil'd  5  and 
1  have  feen  them  fed  thus  without  any  other  Food,  and  they  will  afford  Milk 
inabundance,niore  than  with  any  other  Food,  and  became  fat  therewith  ^ 
Turnips  boird,  will  feed  all  forts  of  Poultry  far,  and  make  them  lay 
Eggs  conUantly,  without  any  Corn  at  all,  whereby  may  be  kept,  Fhea- 
fants.  Turkeys,  Geefe,  Patridge,  Coots,  Moor  Cocks,  in  abundance  with- 
out any  charge.     I  have  known  Horfes  kept  fat  by  flicing  them,  and 
cafting  them  into  the  Manger,  and  of  all  Food  whatever,  nothing  is  more 
wholefome  and  healthful  for  Cattle,  ^c    You  may  keep  all  forts  of 
Poultry  (and  Rabbits)  by  a  Palte  made  of  Beatts  Liver,  the  coarielt  lait 
Corn  ground,  and  Bran,  with  a  competent  even  mixture  ;  but  I  have  left 
out  the  Liver,  and  made  a  Pafte,  with  the  reft  compounded  with  Turnips: 
But  in  Conclufion,  Turnips  of  themfelves  are  the  only  Food  for  Cattle, 
•   Poultry  and  Swine  ^  Trobatim  eft.    Turnips  boil'd,  and  mingled  with 
Bran,  will  feed  Hunting  Dogs  very  highly,  without  ether  Relief. 

To  i?nprove  St,  Foin,  Clover,  Trefoil,  &^c.  in  Gromdmt  worth  Two  Shillings 

an  Acre,  to  Two  Poinids^  &c. 

ST.  Foin  is  a  mighty  Improver  of  dry  and  barren  Ground,  and  excellent 
for  feeding  Cattle  :  For  the  right  ordering  it  obferve  thefe  Rules. 
ift,  Make  your  Ground  fine,  and  kill  all  other  Grafs,  Plants,  e^'c.  for 
~   they'll  choak  it. 

2dly,  Spare  not  for  Seed ;  the  more  you  fow  the  better  and  thicker  it 
will  grow.  In  France  they  fow  thefe  Seeds  and  Oats  a-like  quantity,  on 
Ground  that's  out  of  Heart,  and  mow  their  Oats  only  the  firft  Year, 

that 


"cr^ 


1  he  Ccmp/eat  fccJ^ey,  ^^ 


that  It  may  root  well^/e:  they  may  mow  it  in  the  hrli  Yejr,  but  it's  not 
fo  well ,  it  holds  gooci  .or  {even  Years,  and  it  commonly  bears  four  Loads, 
or  more,  on  an  Acre^  after  feven  If  ears  fow  it  vci-h  Corn,  till  it  be  out  of 
Hearf,  and  then  fow  i  wth  St.  Foin  -^s  before,  for  it  does  not  impover'fh 
Land  as  other  Animil  Plants  do,  but  enriches  it,    wberi  the  Roots  are 
turned  up  by  the  Flew  :  I  have  feen  it  thrive  well  in  Erj^lavd  tn  Chalky- 
Banks,  where  noihirg  elfe  wouM  grow,  and  fuch  dry  barren  Grourd  is 
fitteft  for  it,  (as  moit  rich  Land  is  fit  for  Clover  Grafs,  and  Great  Trefoil) 
tho'  St.  Foin  will  grow  well  on  ail  Lands,  efpecially  if  dry  Grounds,  for 
wet  Land  foon  coriupts  its  Root :  So  Clover  thrives  almolt  in  all  forts  of 
Ground,  unlefs  veiy  (fony  or  very  .wet  Land;  bur  'tis  moft  proper  for  a 
mixt  Land,  fuch  ai  partakes  of  Sand,  and  fomething  a  fatter  Glebe  :  The 
fame  manure,  or  cYefling  that  ferves  for  Barley  ftrves  likewile  for  Clover, 
which  will  hold  good  Three  Ye.?rs,  and  make  Ground  of  Two  Shillings 
an  Acre  worth  Two  Pounds ^  this  fort  of  Grafs  may  be  mowed  twice  a 
Year  •,  the  firft  Crop  for  Hav,  and  I'econd  Cut  for  Seed,  about  the  middle 
of  Septe?n,her^  wfen  theBlolToms  are  fully  withered,  for  it  mult  lye  wither- 
ing on  the  Groind  for  feme  time,  and  be  Hous'd  very, dry,  which  is  fome- 
thing difficult,  by  reafon  of  the  long  Dews  and  declining  Sun  at  his  fea- 
fon  of  the  Year.    This  Clover  is  txceilent  to  feed  Cattle,  fatten  Pigs  and 
Sheep  ^  and  obferve  when  you  lurn  in  Carrie,  let  it  be  when  they  are 
full,  leaff  they  eat  till  they  burft  j  it's  ib  exceeding  lufcious  when  Clover 
is  worn  out,  which  is  in  Three  Years,  the  Ground  will  quickly  come 
to  a  GralTy  Turf  ^  fo   that  I  rake  it  ro    be    abfolutely    nectfTjry  for 
all  that  lays  down  his  ground  for  Pafturage,  to  leave  it  with  Clover. 
This  fort  of  [mprovement  is  much  ptLjftifed  in  Hereford  Jim  e^  JforJ}er[ 
and  Goccfter-fiire-,  and  after  f^me  interval  of  time,  it  may  be' renewed 
again  upon  ihe  fime  Ground,  and  fo  on,  the  Soil  being  liiit  duly  drefs'd 
and  prepar'd  lor  Corn.     Rut  to  return  to  St.  Foin,  as  I  told. you,  you  muft 
firff  fit  the  Ground  and  kill  the  Grafs,  Plants,  t^c.  idly,  Not  to  be  fparing 
of  Seed.     jJ/y,  You  muff  expe8:  but  feven  Years  Crop,  and  then  Plow  it 
up  and  fow  it  again  with  the  fame  Seed,  or  other  Grain.     4?/;/;,  Let  not 
your  Sheep  or  Cattle  bite  them  the  firft  Year,     "ytbly^  Your  belt  way  is  to 
make  your  Ground  fine  as  when  you  fow  Barley,  and  harrow  it  even,  and 
then  fow  thefe  Seeds  in  alone,  without  any  other  Grain,  as  Gardiners  do 
Peafe,  but  nor  ar  fo  great  a  diltance,  but  let  your  range  be  about  a  Foot 
diftanr,  and  the'il  grow  like  Rows  of  Green  Peafe,  efpecially  if  you  draw 
the  Plow  thro'  them,  once  or  twice  that  Summer,  to  deftroy  Weeds  and 
Grafs i  and  it  you  do  thus,  Clover  and  other  Seeds  may  be  mowed  twice 
the  firft  Year.    La  Lucem,  not  inferior  to  Sc  Foi%  but  rather  better  for 
dry  barren  Lands,  may  be  managed  as  St  Fain.  La  Lucem  they  fow  14 
Pound  on  an  Acre,  about  the  middle  of  April.     Clover  Ten  Pound  is- 
allowed  to  an  Acre,  fometimes  Twelve  Pound.    Its  time  of  fowing  is, 

lifualiy. 


^^  The  Covifleat  Jock^y\ 


ufually  in  March  and  Wfr//,  in  a  calm  Day,  fome  fow  it  wih  Wheat  or  Rye,  zt  Mkhi- 
ehnoi]  the  Middle  or  End  of  May  they  cut  it,  but  the  exail  tiirc  is   when  it  begins  to 

knot.  I 

St.  Foin  they  allow  Four  Bufhells  to  an  Acre,  you  cannotifow  it  too  thick;  for  the 
thicker  it  is  the  foorer  it  kills  the  Wesds ;  from  Jjugaji  to\the  End  of  Seftetnkr,  if 
fowcd  alone,  bjt  if  mixt  with  other  Grain,  from  the  beginnhg  of  Feb.  to  the  end  of 
March -^  and  it's  better  fow'd  alone  than  with  other  Grain.  \ 

St.  Foin  where  it  iikes  the  Ground,  is  much  more  profitablt  than  Clover .  becaufc  of 
its  longer  'continuance ;  it  requires  a  different  Soil  from  Clover,  for  it  thrives  beft  in 
Hillv,  Stony,  Cold,  and  Barren  Ground,  but  dry  ;  fuch  as  in  he  hi^hei:  Part  of  Oxon- 
finre,* Glocejierjhire,  and  the  like*,  this  Grafs  may  be  mowed  f\om  Year  to  Year,  for 
divers  Years  together  :  and  when  it  dies,  after  a  Year^  Intermfllon,  may  be  renewed 
again,  by  (owing  on  the  fame  Ground  :  It's  good  for  Horfes  and  bther  Cattle. 

Two  Acres  of  Clover  the  fecond  Year,  yielded  in  May,  fow'd  \)n  a  Rich  light  warm 
Land,  Two  Load  of  Hay,  worth  Five  Pound*.  The  next  Cro^  of  Seed,  in  Augufl, 
yielded  Three  Loads,  worth  Nine  Pound,  and  the  Seed  was  wort\  300/.  which,  with 
the  Hay,  was  valued  at  Thirty  Pound,  bcfides  the  after  Pafture, 


The  TABLE  of  the  Compleat  JOCl^EY, 

H  E  hefi    Method  and   Speediefi  w^  for  Ordering  of  l^ce-HorfeS,  to  fit  them  for   any 
Mctcb,  in  what  Eft  ate  foever  they  be.  Page  i.     The  vay  and  manner  of  dieting  a  Horfe 
for  a  kace,  being  fat  or  grcfs,  immediately  after  his  being,  ta{v  frornTafture    as  to  the 
fir  ft  two  Weeh,  p.  3-     Orders  tncft  carejuUy  to  be  obfervcd  in  the  Courfnj  of  your  Horfes,  p.  7. 
The  manner  of  his  fecond  Fortnight's  Feedir'g,  and  the  care  to  be  cbfiv:d  t\:rein,  p.  8.     The 
fir  ft  Diet  in  the  ordering  your   Race  Horfes,  and  the  way  to  ma^e  it,  p  9.    How  to  maks  ths 
Dcfe  or  Scouring,  p    I?      The  W.iy  and  Method  cf  looking  to  and  keeping  )our  Horfe  after  he 
has  taken  this  Potion,  ibid.    Tihe  manner  of  making  thefe  Balls,  and  their  Virtue.,  with  an  ac- 
count of  what  Difajes  they  are  mcft  fowerful  to  cure,  p.  15.    The  mariner  of  making  his  lafi 
'Diet  ibid.     7he  third  Fortnight's  Dieting  and  Ordering  your  Horfe,  p.  16,    To  cure  the  Au- 
toco,%  violent  Pain  fo  called^  p.  28.     To  cure  a  Horfe  that  hcti  been  burnt  by  a  Mare,   ibid. 
Rules  to  be  obfervd  in  Sweating  your  Horfes,  ibid.     To  prevent  a  Horfe  from  Stumhling,  p.  29. 
To  tah  the  beft  Advantage  of  the  Ground  in  any  Race,  ibid.     To  tnow  by  the  Hair  of  yrur 
Horfe' s  N  ckt  ?«  w^'«^  f/^'^'^  ^^  "'  ^^^^'    '^'^  "'"^  *^^  brittl'ft  Hoof  imagmble  b'come  fcfty 
and  bear  well  any  Shoe  wi'hout  the  leaft  Injury  to  the  Horfe,  p.  30.     ^^  Accomt  of  things  to  be 
obfervedfor  a  Horfe' s  Health,  ibid.     St.  Anthony'i  Admirable  Remedy  for  a  Sprain,  Swelling, 
or  ftretching  of  Sinews  or  Rerves,  &c.     p.  31.     The  f pee  die  ft  and  fafeft  waf  to  cure  the  Swift- 
'Cut   or  K^eeCat,  ibid.     A  Jpeedy  Remedy  for  A  Horfe  er  Cow  that  have  any  way  licked  up  red 
Foifon,  Worms,  Spiders,  &c.  ibid.     A  Remedy  for  the  Mad  Staggers  or  Lunacy  p.  32.     Toftop 
the  Glindcrs  while  you  have  Sold  your  Horfe,  ibid.     To  Diet  your  StaRion  when  be  is  to  cover 
the  Mare,  p.  3^    The  meltivg  of  Greaje  after  Exceffive  I{iding,  ibid.     To  make  a  Horfe  Vomit, 
&c.  p.  34.     The  Tricks  and  Cheats  ufei  by  jockeys,  ibid.     To  Die  the  Manes  avd  Tails  of 
Horfes,  p.  3^    To  frevent  all  Difeafes  in^Horfei  and  $heef  ',  and  hw  to  feed  Cattle  Fat 
without  either  Hay,  Qorn  tr  Grafs,  p.  60. 


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o4  ^ "^  Cot7ip/eat  jockey\ 

ufutilly  in  March  and  Ap'iU  »"  a  ca'+'n  D^y  5  fcoie  fow  it  wiii  W 
f/wdi ;  the  Middle  or  End  of  iW^y  they  cut  it,  but  the  exait  tin> 
knot.  \ 

St.  Foin  they  allow  Four  Bufhells  to  an   Acre,  you  cannon  fow 
thicker  it   is  the  foorer  it  kills  the  Weeds ;  from  Jiugujl  to\the 
fowed  alone,  but  if  mixt  with  other  Grain,  from  the   beginnhg  c 
March '^  and  it'-s  better  fow'd  alone  than  with  other  Grain.  \ 

St.  Foin,  where  it  iikes  the  Ground,  is  much  more  proficabU  th 
its   longer    Continuance ;  it  requires  a  different   Soil  from  Clowr, 
Hillv,  Stony,   Cold,  and  Barren  Ground,  but  dry  ;   fuch  as  in  In 
/!)ire,  Glocejier/hire,  and  the  like  *,   this  Grafs  may  be  mowed  t\p 
diyers    Years  together  ;  and  when  it  dies,  after  a  Years  Interrr 
again,  by  (owing  on  the  fame  Ground  :  It's  good  for  Horfes  3' 

Two  Acres  of  Clover  the  fecond  Year,  yielded  in  Md" 
Land,   Two  Load  of  Hay,    worth    Five    Pound :  The 
yielded  Three  Loads,  worth  Nine  Pound,  and  the  Seed 
the  Hay,  was  valued  at  Thirty  Pound,   bcfides  the  afte- 


The  TABLE  of  the  Comp' 

TH  E  hefi    Method  And   Speediefi  it:^/  for   Order' 
Mntch,  in  what  Eftate  foevc  they  be,  Page  t 
for  a  I^ace,  being  fat  or  grcfs,  immediately  c 
firjl  two  Wcehf  p.  3.     Orders  mofl  caret  uUy  to  be 
The  manner  cf  his  fecond  Fortm^hi's  Feedi'^g, 
firft  Diet  in  the  ordering  your   Race  Horfes,  ■■' 
Dcfe  or  Scouring,  p    ij       jf^ff  I^rj'  and  M 
has  taken  this  Potion,  ibid.    The  nianr 
count  of  Tfhat  Difeajes  they  are  niofi 
'Dietf  ibid.     7he  third  Fortnight's 
toco,  a  violent  Pain  fo  called-,  ' 
Rules  to  be  obferv'd  in  Sxteatin 
To  take  the  bejl  Advantage 
Morfe's  Nckt  in  xfhat  eft 
and  bear  mil  any  Shoe  tv 
obferved  for  a  Herfe's 
or  (ir etching  of  Sinef 
'Cut,  or  K^eeCut, 
Poifon,  Worms,  S" 
the  Glinders  r 
the  Mare,  p 
&c.   p 
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