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AT   LOS  ANGELES 


BY   F.   N.   WEIGHT,   B.A, 


Settlement  Officer. 


3 


ALLAHABAD: 

KOBTH-WESTBBJf     PHOVISCK3     aOYEBWKBXT     T  B  E  • «. 


•«  4 


1877. 


THE  Director  of  Agriculture  and  Commerce,  North-'W  estern  Provinces  and 
Oudh,  will  be  obliged  if  purchasers  or  recipients  of  Mr.  Wright's  Memo,  oil 
Agriculture  in  Cawnpore  will  forward  to  him  any  notes  made  during  the  ensu- 
ing year,  and  containing  either  corrections  of  or  additions  to  the  contents  of 
the  Memo. 

The  date  fixed  for  collecting  such  notes  is  the  first  week  in  January,  1879, 
after  which  a  new  edition  will  be  published,  containing  additional  information 
from  other  districts. 


INDEX. 


PABA.       PAGB. 


en 

0-1 


Preface     ... 


Physical  division  of  district 
Irrigation  ... 

Depth  of  water  below  surface 
Classes  of  cultivators 

Instruments  of  husbandry 


PART     I. 


[Plough  ... 

Cart 
Miscellaneous  ... 


f  Wells 

;M  I 

tT  Artificial  aids  to  husbandry  ...<  _ 

Q  }  Other  sources  of  irrigation 

V  Manure  ...  ... 


Crop  statistics 


PART    II. 


PART    III. 


Rotation  of  crops       ...  ...  ...  ...  ... 

f  Chamar  ...  ... 

Agricultural  operations  for  one  year  5  Eachhi  ...  ... 

'  Eurmi  ...  ... 

Cultivators'  debts  and  money-lenders          ...  ... 

,  The  potter,  "  Kumhar"    ... 
Village  tradesmen  ..,  <  The  grain-par cher,  «*  Bhurji " 

vThe  cotton-carder, "  Behna" 
Cattle        ...  ...  ...  ... 

Trees        ..,  ...  ,,,  ^,  ...  M, 

Conclusion  ... 


1 

1 

11 

3 

...   15 

4 

...   16 

•*. 

...   24 

5 

...   31 

7 

...   t*. 

8 

...   33 

9 

...   48 

13 

...   54 

16 

...   59 

17 

...   68 

•20 

...   69 

75 

...   74 

76 

...   76 

79 

...   77 

84 

...   86 

92 

94 

99 

...  102 

100 

...  105 

102 

...  109 

103 

...  124 

105 

...  135 

108 

(U. 


10  —  22 


2$*— 


27  ' 


ft, 


fj. 

fj 

4 


.       72. 


W? 


PREFACE. 


THE  following  memorandum  pretends  to  no  scientific  accuracy, 
nor  is  its  intention  to  put  forward  any  suggestions  for  the  improve- 
ment of  agriculture  in  this  district :  this  being  a  matter  to  be  settled 
by  the  collation  of  facts  from  every  district,  rather  than  by  ex- 
perience only  over  a  limited  area.  The  memorandum  merely  sets 
forth  what  has  been  ascertained  by  constant  enquiry,  checked  by 
experiment,  during  tbe  progress  of  settlement,  and  is  based  on 
results  carefully  tabulated  and  analyzed.  The  system  to  which 
these  results  are  due  was  instituted  by  Mr.  Buck  when  settlement 
officer  of  this  district,  and  carried  on  by  me  on  his  transfer  to  the 
office  he  now  holds.  I  am  greatly  indebted  to  him  for  the  privilege 
of  using  the  statistics  he  has  collected  and  tabulated,  and  for  his 
kindness  in  giving  the  benefit  of  careful  supervision  to  these 
roughly-strung-together  notes. 

CAWNPORE,  ) 

>  F.  N.  WRIGHT. 

The  IZth  June,  1877.      ) 


AGRICULTURE  IN  THE  DISTRICT  OF  CAWi, 


PART  I. 

1.     THE  district  of  Cawnpore  lies  between  the  large  rivers  Ganges  and 
Physical  division  of  dis-     Jumna,  and  is  intersected  by  smaller  rivers,  the  Pandu, 
trict-  the  Rind  (or  Arind),  and  the  Sengar,  in  the  above  geo- 

graphical order  from  north  to  south,  and  in  the  same  order  of  importance  as 
affecting  the  physical  characteristics  of  the  district.  The  Isan  passes  through 
the  north  of  the  district  for  but  a  short  portion  of  its  course,  and  affects  the 
general  character  but  little.  Other  smaller  streams  drain  local  areas,  and 
mostly  discharge  into  the  three  principal  rivers  ;  of  these  the  "  Non,"  which 
drains  pargana  Akbarpur,  obtains  considerable  volume  and  discharges  into  the 
Jumna  in  zila  Fatehpur.  A  smaller  stream  also  called  Non  (the  term  Non 
implying  srnalfncss,  not  saltness)  drains  Bilhaur  and  discharges  into  the 
Ganges. 

2.     We  have  therefore  several  doabs  in  this  district,  which  may  be  de- 
tailed in  the  following  order  : — 


1.    The  Isan        ...  ...  Kali  nadi. 

5.    The  Ganges    ...  ...  Panda. 

3.    The  Panda     ...  ...  Rind. 


4.  The  Rind      ...  ...  Sen  gar. 

5.  The  Sengar  ...  ...  Jumna. 

6.  The  Rind       ...  ...  Jumna. 


Subordinate  to  which  are — 
1.    The  Rind        ...  ...  Non.  |     2.    The  Non          ...  ...  Jumna. 

3.  The  soils  of  these  several  doabs  naturally  vary  considerably,  but 
the  district  is  popularly  divided  roughly  into  the  Ganges  and  Jumna  parga- 
nas,  which  division  would  fairly  enough  contrast  the  different  characteristics 
of  pargana  Bilhaur,  north  Shiurajpur,  north  Jajmau,  and  north  Sarh  Salempur 
on  comparison  with  Sikandra,  Bhognipur,  and  south  Ghdtampur,  but  does  not 
call  sufficient  attention  to  the  intermediate  class  represented  by  Rasiilalad,  De- 
rapur,  Akbarpur,  south  Jajmau,  south  Sarh  Salempur,  and  norlh  Ghatampur. 
4.  The  following  table  gives  the  relative  positions  of  the  several  parga- 
nas  to  the  doabs  as  shown  in  para.  3  : — 

Isan-Kali  nadi  ...  ...  ...    Bilhaur. 

f  Bilhaur. 
Shiurajpur  north. 
Jajmau  north. 
S&rh  Salempur  north. 

/•  Kasulabad  north. 

„,,.,.,  }  ShiurSjpur  south. 

P«ndu-Rind  „.  „,  -)  Jajmau  south. 

V  birh  Salempur  couth. 


Sari: 

Ba<?uiacad 

Jajmau 

Saih  Saiempur 

Kasuiabad 

Derapur 

Akbarpur 


(     2     ) 

f  Rasulabad  south. 
...  r»  «  Derapur. 

(,  Akbarpur. 

(  Sikandra. 
•"  "'  i  Ehognipur. 

...     Ghatampur. 

••'he  popular  division  of  soils  speaks  of  the  "  durnat" 

•ganas  and  the  "bhur"  of  the  Jumna  parganas; 

r>  adopted  by  the  settlement  officers  gives  the  follow- 

iii  between  the  Ganges  on  the  north  and  the  Jumna 


Dodb.  Soil. 

...    Isan  Kali  nadi  ...     Dumat  and  bhur. 

•"  }  f  Ganges  bhur. 

'"  >  Ganges-Pandu  ...  <  Dumat. 

"•  )  /  Pandu  red  soil. 

...}  fP4ndu  red  soil. 

...  >  Pandu-Rind  ...  3  Dumat. 

...  )  (.  Rind  red  soil. 


'.'.'.  JRi 

' 


f  Rind  red  soil. 


Rind-Sengar  ...  <  Dumat. 


(.  Seogar  red  soil. 


•>  (  Sengar  red  soil. 

•"  'Sengar-Jumna  ...  3  Dumat. 


:::}< 


1JU~      „:„.,,  t  «JvUK€«,l-«  uiuua  ...    •»    j_/ uiiicn.. 

Bhogmpur  ...  ...  j  ( Jumna  soils. 

If  Rind  red  soil. 
Rind-Jumna  ...  <  Dumat. 

(  Jumna  soil. 

6.  It  should,  however,  be  noted  that  the  word  "  dumat"  represents  vary- 
ing degrees  of  consistency  in  the  soil  thus  described,  being  composed  of  two 
(do)    original  soils    (motti),  sand  (bhur)  and  clay  (matydr),    i.e.,  the    more 
northern  dtimat  of  pargana  Bilhaur,  &c.,  contains  a  larger  admixture  of  clay, 
whilst  the  ddmat,  so  called  in  the  Jumna  parganas,  contains  so  much  sand  as 
to  approach  the  limit  of  the  soil  called  bhur. 

7.  The  term  "  bhur"  also  includes  varieties  of  soil  from  the  sand-blown 
hillocks  near  the  Isan  to  the  hard  red  sand  found  in  the  Jumna  ravines  :  the 
Pandu  and  Rind  rivers  being  fringed  with  a  belt  of  an  intermediate  soil  called 
locally  "  pilia,"  red  (or  yellow)  soil. 

8.  The  "  clay"  (matydr'),  though  an  original  soil,  is  practically  subor- 
dinate to  these  two  broadly  defined  classes.     In  this  district  it  is  found  only 
in  depressions  where  water  lies  or  slowly  drains  :  it  is  in  fact   the  collection  of 
the  lighter  particles  of  alumina  washed  out  from  the  higher  loams  and  sands. 

9.  Broadly,  then,  we  may  assume  that  the  district  of  Cawnpore  con- 
sists of  the  soils  "  diimat"  and  "  bhur"  representing  varying  degrees  of  con- 
sistency of  the  two  elementary  soils,  clay  and  sand. 

10.  On  the  Jumna,  however,  we  meet  with  small  areas  of  the  soils 
peculiar  to  the  country  on  the  other  side  of  this  river  (Bundelkhand),  namely, 


mdr  and  kdbar ;  the  soils  called  parwd  and  rdkar  are  merely  modifications  of 
the  generic  terms  dtimat  and  bhur. 


11.  The  power  of  irrigation  varies  like  the  soil  from  north  to  south  : 

from  the  almost  complete  irrigation  of  the  Ganges  par- 
ganas  to  the  total  absence  of  wells  along  the  Jumna. 

12.  During  the  current  settlement,  the  character  of  the  irrigation  has 
been  enormously  changed  by  the  two  branches  of  the  Ganges  Canal  called  the 
Cawnpore  and  Etawah  terminal  branches.      The  Cawnpore  division  passes 
through   the   Ganges-Pandu   doab,  a  distributary  running  down  the  Pandu- 
Rind  Doab  as  far  as  pargana  Jajmau.     The  Etawah  division   takes  the  line  of 
the  Rind-Sengar  doab,  and  heading  the  river  Sengar  tails  into  the  Jumna  at 
Garantha  :  the  last  three  miles  are  not  dug,  and  the  surplus  water  is  discharged 
into  a  ravine  at  Baksara.      Numerous  distributaries,  large  and  small  (rajbahas 
and  minors),  bring  the  water  within  reach  of  a  very  large  area,  so  that  it  is  not 
too  much  to  say  that  the  Ganges-Pandu  doab  as  far  as  Cawnpore  and  the  Rind- 
Sengar  doab  as   far  as  Akbarpur    are  thoroughly  protected  from  drought. 
Portions  of  pargana  Rasulab&d,  Shiurajpur  south  of  the  Pandu,  Sarh  Salempur 
north  of  the  Pandu,  and  a  small  area  in  Bhognipur  east  of  the  Sengar  also 
receive  a  considerable  amount  of  water,  whilst  a  new  rajbaha  included  in  the 
system  of  the  new  Lower  Ganges  Canal  has  commenced  to  irrigate  Ghutampur. 

13.  The  Lower  Ganges  Canal  is  to  pass  through  the    Rind- Pandu  doab 
for  its  entire  length,  a  branch  crossing  the  Rind  and  supplying  the  Etawah 
terminal  with  water  for  a  further  extension  of  the  Ghatampur  line.      At  the 
same  time  a  large  distributary   will  be  brought  into   the  Sengar-Jumna  doab, 
and  thus  the  entire  district,  except  the  Ganges-Isan  doab,  will  be  brought 
under  canal  irrigation. 

14.  At  present  the  irrigation  is  distributed  as  follows  : — 


Pargana. 

Percentage, 
well. 

Percentage, 
canal. 

Percentage, 
other  sour- 

ces. 

Bilhaur 

21-2 

263 

11-2 

Shiurujpur 

196 

409 

59 

Jajmau 

35-6 

107 

34 

Rasulabad 

48-7 

86 

10-6 

Akbarpur 

39-3 

12-8 

3-9 

Sarh  Salempur 

40-4 

72 

8-6 

Derapur 

6-8 

40-3 

1-2 

Sikandra 

28 

•  •• 

2-5 

Bhognipur 

| 

12 

57 

20 

Ghatampur 

* 

10-4 

105 

3-9 

That  is  to  say,  this  is  the  distribution  as  classified  by  the  settlement  officers, 
and  on  which  their  assessments  are  based. 


15.  The  depth  to  water  varies  from  20  to  25  feet  in  the   Ganges-Panda 

Depth  of  water       doab,  25  to  35  feet  in  the  Pandu-Rind  doab,  35  to  45  feet 
below  surface.  gouth  of  the    £md  to  60    or  gQ  feet  even  a]ong  the  Jamna> 

where  irrigation  is  practically  impossible. 

The  method  of  irrigation  I  notice  below. 

16.  The  agricultural  population  of  Cawnpore  district  consists  of  Tbakurs, 
Classes  of  cultivators.    Brahmans,  Ahirs,  Garariyas,  Kurmis  and  Kachhis  in  about 
the  proportion  of  the  order  in  which  they  are  enumerated. 

17.  The  four  first  named  castes  are  found  all  over  the  district  ;  the 
Kurmis  are  more  localised,  being  confined  to  well  defined  tracts  in  Bilhaur, 
Shiurajpur,  Bhognipur,  and  Ghatampur.     Kdclihis  are  found  wherever  a  large 
village   attracts   them   by   the   amount   of  available  manure  or    demand  for 
market  garden  produce  ;  but  in  the  southern  parganas  one  or  two  Kachhis  may 
be  found  in  many  small  villages  where  the  proprietor  has  induced  them  to 
settle  by  the  use  of  a  good  masonry  well. 

18.  The  relative  characteristics  of  the  above  six  classes  are  well  known, 
and  but  brief  notice  is  required  here.     Thakurs  and  Brahmans  grow  the  ordi- 
nary crops,  and  being  compelled  by  caste  prejudices  to  employ  hired   labour, 
occupy  somewhat  larger  holdings  which  they  do  not  cultivate  closely,  but,  ge- 
nerally speaking,  in  a  careless  neglectful  manner. 

19.  Ahirs  and  Garariyas  are  good,  honest  cultivators,  whose  command 
of  manure  makes  them  raise  better  crops  than  we  should  expect  from  their 
unscientific  method  of  cultivation. 

20.  Kurmis  are  sound  cultivators  :  every  able  member  in  the  family  is 
in  the  field  from  morning  till  evening  ;  every  one  knows  the  proverb  quoted  by 
Elliott  in  his  supplementary  glossary  — 

n  vrat  ^im  gf%^  SRI  *ufi  WTO  ii 


"  A  good  caste  is  the  Kunbin  ;  with  hoe  in  hand 

They  weed  the  fields  together  with  their  husbands." 

21.  By  sheer  dint  of  industry  crops  are  raised  even  in  dry  tracts  by  this 
class  such  as  enable  them  to  pay  much  higher  rents  than  any  other  cultivators 
except  Kdchhis,  whilst  where  irrigation  is  complete,  as  in  pargana  Shiurajpur, 
and  population  is  dense,  their  cultivation  approaches  that  of  the  real  market 
gardener,  the  Kdchhi  (or  Murdo).  Round  Bhaisau,  Kansamau,  &c.,  the  richest 
crops  are  raised  and  exorbitant  rents  (where  the  proprietor  is  not  self-cultivating, 
as  he  often  is  in  this  caste)  demanded  and  paid.  The  Kurmi,  as  a  rule,  occu- 
pies a  medium-sized,  manageable  holding,  all  of  which  he  manures  in  turn,  and 
most  of  which  (if  possible)  he  will  irrigate. 


,     h 


//~ 


(     5     ) 

22.  The  Kdchld  occupies  a  small  holding  close  to  the  site  of  the  village, 
in  which  he  raises  the  vegetables  and  potherbs  most  in  demand  ;  depending  for 
these  less  on  manure  than  on  his  own  labours  and  that  of  his  family,  and  con- 
stant manipulation  of  the    (already  enriched)   soil.     "Where  he  takes  up  the 
higher  cultivation,  as  of  potatoes,  cane,  &c.,  he  manures  heavily. 

23.  Of  Lodhas  (Kisdn),  another  industrious  class,  there  are  comparatively 
few  in  the  Cawnpore  district.     Their  place  is  supplied  by  the  Kurmis,  and  where 
they  are  found  they  cultivate  little,  if  any,  better  than  Ahfrs  and  Garariyas. 

24.    The  instruments  used  by  the  ryot  in  this  district 
Instruments  of  hus- 
bandry, are  few  and  cheap  : — 

The  plough. 


25.  Consists  of  the  following  portions,  made  of  the  materials,  and  cost- 
ing as  noted  opposite  each  : — 

Phdrd,  the  share  of  steel,  costing  12  annas. 

Ihrhdri,  the  sole,  on  which  the  share  is  shod ;  of  babiil. 

Kurh  or  Kurhai,  the  step  ;  of  babul. 

faretha,  the  stilt  of  babul. 

Muthia,  the  handle  of  babul. 

ffaris,  the  beam  of  sdku,  costing  12  annas. 

Hareni,  the  cross-bar  to  which  is  tied  the  yoke  (jud). 

Parel  •% 

Pachh&T  \ 

Agmdsi  (  Pe£s  wluch  secure  the  different  parts. 

Pachmdsi  ) 

The  yoke  consists  of — 
Mdnchi,  the  upper  bar.  ^ 

Tar-mdnchi  the  lower  bar.        f  /-»    .  n 

Gdt  or  ffatar,  the  inner  pegs,   f  Cost  8  annas> &nd  "*&!  of  •** 
Sail,  the  outer  pegs.  ) 

Nahna,  the  rope,  often  of  leather,  which  attaches  the  yoke  to  the  beam. 
Chongay  funnel  of  bamboo  attached  to  handle,  down  which  seed  is  poured 
into  furrow. 

26.  Thus  the  actual  outlay  for  plough  and  yoke  does  not  exceed  Rs.  2, 
but  the  blacksmith  and  carpenter  receive  annual  dues,  which  will  be  shown 


(    6    ) 

subsequently  for  constructing  and   repairing.     The  plough  lasts  three  years 

easily. 

fhdora,  or  kilwa,  or  spade  ;  iron  blade,  babdl  handle  ;  costs  from  Re.  1  to 

Re.  1-4-0,  and  lasts  five  years. 

Kudar  is  narrower  than  the  phdora  and  is  used  for  digging  cane-fields 
and  wells  ;  costs  about  eight  to  ten  annas,  and  lasts  three  or  four  years. 

Khurpd,  hoe,  blade  iron,  handle  babtil ;  costs  four  annas,  and  lasts  two  years. 

Koldba  is  a  kind  of  hoe  which  is  used  for  cutting  the  slips  of  cane  or  arhar 
plants  ;  costs  four  annas. 

Havsya,  or  sickle  ;  costs  four  annas. 

Gardnsi,  chopper,  to  cut  fodder  or  cane  ;  costs  from  8  annas  to  Re.  1. 

Kulhdri,  axe,  costs  8  annas  to  Re.  1. 

Mai,  pahtah,  or  pateld  is  a  beam  of  wood  used  as  clodcrusher  after 
ploughing :  in  it  are  two  pegs  (keora)  to  which  are  attached  the  hauling  ropes 
(baghan) ;  costs  from  Re.  1  to  Re.  1-8-0. 

Pdchhi  is  a  flat  board  for  making  the  irrigation  bed  ;  one  man  holds 
the  handle,  a  second  pulls  it  towards  himself  by  a  rope.  It  is  also  called  kirhd 
or  kydri. 

The  forms  of  these  tools  are  so  well  known  that  it  is  needless  to  represent 
them. 

27.  In  the  south  of  the  district  for  the  heavier  soils,  such  as  mar,  the  plough 
or  bullock-hoe  called  "  bakhar"  is  used  ;  it  is  thus  described  in  the  supplemen- 
tary glossary : — "  It  has  an  iron  scythe  in  the  room  of  a  share  about  20  inches 
broad  and  five  deep,  fixed  to  the  centre  of  a  beam  of  wood  between  four  and  five 
feet  long  and  six  inches  broad.     This  scythe  enters  about  eight  inches  into  the 
ground,  effectually  eradicating  weeds  and  grass,  and  the  beam  pulverising  the 
earth  as  it  is  turned  up." 

28.  The  ryot  also  has  his  well  gear  as  follows  : — Pur  or  charsa,  leather 
bag  of  buffalo  hide,  value  Rs.  3  ;  it  holds  13  to  15  gallons. 

Kondrd,  the  iron  hoop,  which  holds  the  mouth  of  the  bag  open,  costs  about 
Re.  1. 

Bart,  the  rope,  value  Re.  1,  which,  however,  is  not  bought;  the  ryot  makes 
it  of  his  own  hemp. 

Khuttij  or  bildri,  the  wooden  handle,  which  attaches  the  rope  to  the  pur. 

Girri,  wheel  of  lahtil  with  two  pins  of  iron,  costing  eight  to  twelve  annas. 

Dhordhi  are  the  uprights  on  which  the  wheel  rests. 

Pat&r,  the  wooden  beam  at  mouth  of  the  well  on  which  the  pur  is  landed. 

Thus  the  whole  of  the  well  gear  purchased  costs  about  Rs.  6  to  8,  and 
will  only  last  about  one  year. 

The  yoke  for  the  well  bullocks  is,  I  am  told,  usually  8  inches  shorter  than  that  for  the  plough. 


The  average  value  of  the  tools  for  husbandry,  that  is  to  say,  those  which 
the  ryot  will  have  to  purchase,  amounts  to  Rs.  10,  giving  an  average  annual 
cost  (according  to  the  time  each  lasts)  of  Rs.  5-11-6. 

29.  The  wood  (babul  or  chenkar)   the  ryot  almost  invariably  obtains 
from  the  wild  trees  on  the  estate   by  permission  of  the  landlord,  or  he  grows 
a  tree  or  two  near  his  own  field. 

30.  It  must  not,  however,  be  supposed  that  every  ryot  has  all  the  tools 
enumerated  in  the  above  list :  much  work  is  done  by  mutual  borrowing,   and 
nothing  indeed  is  more  common  than  mutual  help  in  ploughing.     Ordinarily, 
however,  a  fairly  well-to-do  ryot  will  have  the  majority  of  the  tools  ;  but  only 
those  really  well  off  will  have  a  cart. 

31.  The  cart,  as  generally  belonging  to  the  cultivator,  is  a  small  affair, 
used  for  carriage  of  manure  to  the   fields.     The  larger  carts  used  for  carriage 
of  produce  to  near  or  distant  markets  belong  to  the  well-to-do  man  who,  either 
on  his  own  account  or  with  prospect  of  hire  from  the  grain  merchant,  can  afford 
the  heavy  outlay  necessary.     The  following  is  a  detailed  description,  as  cor- 
rect as  possible,  of  this  complicated  piece  of  workmanship  : — * 

n3v  of  l&tdur  or  "Rope/ 


'/ 

rtar 

= 

til 

_-;;;/7< 

*/ 

fair 

r5vjO' 

T 

J     3Jhzvv  * 

=Pffo^«c 


TJiharpa; 


1  The  names  of  the  different  parts  vary  almost  in  every  pargana,  those  of  the  principal 
parts  being  most  constant.    I  do  not  guarantee  the  correctness  of  the  names  I  give. 


(     8     ) 

Jud,  yoke,  of  nim,  babiil,  or  sirras ;  costs  about  eight  annas  to  Re.  1 ;  sail, 
pegs  on  yoke. 

Chireya,  hooks  on  yoke,  to  which  khunth  or  ropes  round  bullocks'  necks 
are  tied,  and  by  which  draught  is  distributed. 

Ndr{,  the  rope  by  which  yoke  is  fastened  to  cart,  reaches  length  of  the  cart 
and  is  braced  by  a  piece  of  wood  called  ? 

Bichhud,  hooks,  to  keep  ndri  in  place. 

Shaguni,  a  pointed  piece  of  wood  (babul)  at  end  of  body  of  the  cart  to 
•which  the  plidrs  are  fastened  :  the  centre  piece  being  called  mdthdpdrd,  and  in 
this  the  prop  (unthard  or  utJiarpd)  is  fixed. 

Phdr,  the  two  pieces  of  wood  which  form  the  framework  for  the  whole  body  of 
the  cart,  made  of  sdku,  and  costing  Rs.  5.  This  is  strengthened  by  a  band  of  iron patti. 

Mdjhia,  three  thin  bars  which  reach  whole  length :  also  of  sdku  wood. 

Katkili,  pegs  and  iron  nails  which  are  clamped. 

Mdkhari,  three  cross-bars  to  keep  phdrs  firm. 

Hangar,  unfinished  poles  stretching  length  of  cart  along  phdrs  to 
strengthen  them,  tied  together  by  12  sonthds. 

Pateli,  seat  of  babul. 

Murhid  pdteld,  cross-bars  in  which  uprights  (khuthili)  are  fixed. 

Bhartua  patela,  cross-bars  to  allow  of  loading,  forming  the  bottom. 

Bdnsa,  upper  poles  fastened  to  khuthili  by  ropes,  gurdu. 

Axle  and  wheels. 

Suja,  cross-bars  to  which  the  heavy  beams  (painjani)  on  which  axle-pins 
work,  are  fastened. 

Sdi,  extra  cross-bars,  above  behind,  below  before.     Mathakha,  wooden 

J_ 
block  or  fend  with  pins       |,  keeps  siija  apart  from  tai. 

r 

Ankh,  cross-bar  below  in  middle,  to  which  are  fixed — 

\  '  '  v 

Ndson,  in  which  dhuri  (iron)  is  fixed.     Dhuri,  axle-pin. 

Chendi  are  fends  of  leather  or  rope  keeping  wheel  off  painjani. 
V  Pair,  wheel,  consists  of  four  puthis  (felloes)  and  four  dm  (spokes.)  Nave 
(ndh)  has  two  dwans  of  iron  inside  to  prevent  wearing,  and  is  bound  with  a 
band  of  iron  to  prevent  splitting,  called  "  ban."  Between  dwan  and  ndh  is  the 
momdi  of  iron.  Edges  of  wheels  are  bevillecj,  off  (magar)  to  lessen  friction. 
Between  dwan  and  dhuri  is  a  fend  of  hemp,  khdndan :  dnkh  is  fastened  to  ndsora 
by  ghinni  through  a  kunda  fastened  in  the  phdr.  Painjani  is  fastened  to  stija 
byjantras  or  movable  strings  called  kharkaria, 

Ganjia  is  a  hempen  bag  for  carrying  hemp  and  castor-oil  ongan. 

Nails  by  which  patelds  are  fastened  to  mdjhias  are  called  batdsa*. 


di,  prop  when  wheels  are  taken  off. 

ij  fastened  edges  of  body. 
Cost  — 


,..  }     .. 

[  sdhu         Ka   5. 
' 


Md/'t'd  ...  ...  ... 

Bdngar  ...  ...  ...  ...  nim  8  aunas. 

lidnsi  ...  ...  ,..  ...  nim  8         „ 

Suja  ...  ...  ...  ...  *a'Au  Ui.     2. 


Kc.     1-4  making. 
J'afc/i 

Wheels,  iaitff,  Rs.  4  to  Ea   16  a  pair  (average  Rs.  7.) 
Shaguni       "\ 
Unthara       >  ...  ...  ...  ,.,        babul  8  annas. 

Mdthdpdra  ) 

Axle  ...      •          ...  ...  ...        iron  Re.     1. 

nails,  &e.       ...  ...  ...  ...  Rs.     4. 

Rope  ...  ...  ...  ...  „       1. 

I\'d/i  ...  ...  ...  ...        5  annas. 

The  whole  about  Rs.  30. 
Artificial  aids  to  husbandry. 

32.     The  irrigation  in  this  district  is  now   chiefly  obtained  from  two 
sources,  wells  and  canals.     I  have  described  in  my  15th  paragraph  the  general 
local  distribution  of  well  irrigation,  and  now  proceed  to  describe  the  well  itself. 
Wells-  33.     Wells  are  of  the  following  description  :  — 

1.  Entirely  of  masonry,  cemented  with  mortar. 

2.  Of  brick  uncemented. 

3.  Uubricked. 

4.  Half  brick,  half  unbricked. 

The  wells  lined  with  a  wooden  cylinder  (jhdkan)  or  wattle  cylinder  (ludsdr) 
are  not  made  in  this  district. 

The  bricks  used  are  of  three  kinds  :— 

1  .     Gumma,  the  large  brick  ordinarily  used  in  building  12/r  X  0"  X  3^. 

2.  Makheya,  small  bricks  6"  X  4"  X  1  /' 

3.  Garh,  tile  bricks  forming  segment  of  a  circle  according  to  size  of 

well. 

34.     The  first  class  of  wells  is  naturally  the  most  expensive. 

They  are  built  largely  as  works  of  charity  for  the  refreshment  of  way- 
farers, or  as  additions  to  temples,  &c.,  and  also  by  zemindars  and  cultivators  for 
agricultural  purposes  ;  less,  however,  now-a-days  by  the  former  than  the  latter  ; 
whilst  altogether  the  expense  of  such  a  permanent  work  of  utility  seems  beyond 
the  power  of  all  but  a  very  few.  The  cost  depends  of  course  on  the  depth  to 
the  permanent  spring,  but  the  average  expense  is  rarely  less  than  Rs,  300  for 


a  well  with  a  single  run ;  whilst  though  the  cost  does  not  increase  proportion- 
ately to  the  number  of  runs,  the  ordinary  four-run  wells  only  costing  about 
Rs.  350  to  Rs.  400,  the  large  eight-run  wells  cost  from  Rs.  500  upwards,  more 
often  Rs.  800,  and  often  Rs.  1,000. 

35.  The  method  of  construction  is  as  follows  : — -A  large  hole  is  dug  down 
to  the  drip-stratum,   approached   by  steps  as  in  a  "  baoji."     Here  a  wooden 
frame  nawdr  of  gular  and  jdman  or  dlidk  strongly  clamped   together  is  fixed, 
and  on  it  the  brick  cylinder  is  built  up  level  with  the   ground.     Skilled  men 
(generally  divers,  gotd-klior}  dig  out  (ubdo,  ugdr)   the  earth  with  "  jhatns,"  the 
earth  and  water  being  pulled  up  by  cattle.     The  cylinder  is  then  built  up  until 
it  rests  on  the  rnotd  or  firm  earth,   when  the  spring  is    tapped    with  a  sang. 
Some  time  is  allowed  to  elapse  for  the  cj'linder  to  settle,  and  the  mouth  is  then, 
built  according  as  the  well  is  for  irrigation  or  merely  drinking  purposes. 

36.  A  masonry  well  is  generally  married  with  the  same  ceremonies  as 
are  observed  in  the  case  of  men  aud  women  ;  the  owner  and  his  wife  taking 

*  -  c3 

the  parts  of  bridegroom  and  bride,  presents  are  given  to  Brahmans  and  a  feast 
to  friends  and  relations.  As  much  as  Rs.  200  will  be  spent  on  this  unnecessary 
ceremony,  and  no  man  is  so  poor  but  that  he  will  spend  Rs.  15  or  Rs.  2Q  in  pre-? 
sents  to  Brahmans.  Wells,  however,  meant  for  irrigation  only  are  not  usually 
married. 

37.  The  uncemented  and  small  brick  wells  are  generally  made  by  the 
cultivators,  and  it  is  no  uncommon  custom  where  the  subsoil  is  favourable  to. 
gradually  brick  up  the  well  from  the   bottom  ;  at  any  rate  as  far  up  as  will 
prevent  the  earth  falling  in  from  the  filtration  of  the  water.     The  tile  bricks, 
cost  about  Rs.  5  per  1,000,  and  will,  for  the  entire  well  according  to  depth,  cost 
Rs.  25  to  Rs.  50 :  the  total  cost  of  the  well  being  from  Rs.  60  to  Rs.  100.     This, 
class  of  wells,  however,  forms  but  a  small  portion  of  those  used  for  agriculture, 
the  unbricked  (kucha)  well  being  almost  universal. 

In  some  parts  of  the  district,  e.  g.,  Rasulabad  and  Ghatampur,  hucha  wells  mil  not  stand  -r 
but  water  is  sufficiently  near  to  alloiy  of  the  construction  of  a  masonry  well  being  remune- 
rative. 

38.  The  kucha  well  is  constructed  thus :— one  man  digs  and  a  second  fills. 
a  large  basket  with  the  earth,  which  is  drawn  up  by  bullocks  driven  by  a  third 
man  ;  a  fourth  lands  the  basket,  throws  out  the  earth,  and  returns.    On  reaching 
the  stratum  where  water  commences  to  filtrate,  both  men  in  the  well  dig  and 
fill,  and  a  fifth  man  spreads  the  wet  earth  to  dry.     When  the  spjing  is  reached 
a  "  sang"  or  spear  of  iron  is  thrust  into  the  soil,  and  the  water  gushes  up,  and 
fills  up  more  or  less  of  the  lower  stratum.     This  is  often  firm,  when  the  well  is 
said  to  be  in  "  mota,"  but  is  generally  protected  by  wattle-binding  ("  biyhe") 
of  arhar  stalks  which  require  renewing  every  year,     (The  higher  up  this  binding 


yve/ 


(  11  ) 

comes  the  better.)     Tlie  run  for  the  bullocks  is  then  dressed  and  the  well  ready 
for  use.1 

39.     The  cost  of  construction  of  course  varies  according  to  the  depth  to 

•water  and  difficulties  which  may  have  to  be  contended 
Cost  of  construction. 

with.     Ibe  following  is  the  actual  cost  of  construction 

of  a  well,  in  which  xvater  was  found  at  40  feet  from  the  surface  and  the  spring 
at  60  feet.  The  men  who  dig  the  well  get  good  wages  on  account  of  the  (some- 
times) dangerous  nature  of  their  work  :  instances  of  the  middle  stratum  falling 
in  and  burying  the  men  whilst  digging  are  not  rare.  RS.  a.  p. 

First  40  feet        2  men  @    4      annas,  12  days  ...  ...600 

3     „      @     H         »       12     „      ...  ...     1    14     0 

Next  20  feet         2     „     @     4  „         6      „      ...  ...     S     0     0 

3     „     @     1J         »         «     ...160 

Wattle-binding  20  bundles,  @  1  anna  ...  ...  ...     1     4     O 

ft  .-easing  run,  2  men  @  4  anna,  2  days          ,.,  ...  ...     0    5     0 

Total  cost  Rs.  ...  13  13    G 

40.  But  as  grain  is  usually  given  in  part  payment  of  wages,  2£  seers 
a  day  to  the  diggers  and  2  annas  cash,  and  £  seer  of  parched  grain  to  the  others 
and  one  anna  in  cash,  the  total  cost  varies  according  to  the  price  of  grain, 
being  Rs.  8-10-0  in  cash  plus  2^  maunds  of  grain. 

41.  Thus  the  average  cost  of  a  well  may  be  calculated  at  about  Rs.  10, 
but  as  a  fact  the  cost  varies  from  as  low  as  Rs.  3  to  Rs.  15  or  16  ;  much  of  the 
work,  however,  amongst  the  lower  caste  is  done  by  the  cultivator  and  his  rela- 
tions themselves  ;  only  the  digging  has  to  be  done  by  trained  hands,  generally 
of  the  chamiir  caste,  called  ku'iyd  for  this  reason.     They  last  generally  from 
two  to  four  years,  but  in  the  last  five  years  numberless  wells  have  fallen  in  from 
the  rise  in  water-level.     This  rise  is  due  partly  to  the  presence  of  canal  water 
and  partly  to  the  heavy  rains  of  1870 — 74.     The  approach  of  settlement  opera- 
tions may  also  be  credited  with  some  of  the  disused  wells. 

42.  In  most  wells  after  the  upper  firm  ("  porhi")   soil  which  may  be  20 
feet  in  depth,  a  stratum  of  sandy  loose   unbinding  soil  is  reached,  from  8  to  12 
feet  in  thickness,  called  "  chitta."     When  the  water-level  rises  as  high  as  this 
the  well  invariably  falls  and  is  useless.     It  is  not  uncommon  to  brick  ov^r  this 
stratum  alone,  leaving  the  remainder  of  the  well  unbricked  ("nang&"). 

1  Parts  of  a  well : — 

Man  or  jagat,  the  mouth  ("if  of  masonry). 

Chuldr,  receptacle  for  water  as  discharged  from  bucket. 

Paindi,  run  for  cattle. 

Dk&rdhi,  wooden  upright  to  receive. 

Cirri,  wheel. 

Lifdn,  run  above  ground. 

Khvrii/a,  run  below  ground. 

Paindha,  fodder  trough  in  middle. 


(    12    ) 

Curiously  enough,  however,  in  the  south  of  Sikandra  the  water-level  it  said  to  hare  fallen, 
but  with  the  same  result,  viz.,  the  falling  in  of  the  wells. 

43.  It  would  be  tedious,  if  possible,  to  detail  the  various  strata  met  with 
in  digging  wells  ;  they  vary  from  village  to  village,  and  even  in  the  same  village, 
and  nothing  but  most  minute  investigation,  only  profitable  for  any  special  pro- 
ject, would  give  satisfactory  results. 

44.  An  ordinary  well  with  one  run  will  water  5  biswas  (one-eighth  of 
an  acre)  a  day,  if  on  the  edge  of  the  field  ;  less,  if  at  some  distance  :  this  is  the 
work  of  one  pair  of  bullocks,  who  have  to  be  allowed  a  rest  for  an  hour  or  so 
at  noon.     It  is  not  unusual  to  work  two  pairs  of  bullocks  in  the  day  when  as 
much  as  8  biswas  can  be  watered,  but  this  depends  on  the  supply  of  water. 

45.  The  cost  of  well  irrigation  is  most  difficult  to  calculate,  so  many 
elements  of  variation  enter  into  it.     One  man  with  his.  family  will  do  all  the 
work,  another  has  to  employ  hired  labour ;  cattle  differ ;  depth  to  water  differs ; 
amount  of  water  available  differs  ;  some  wells  give  a  constant  supply,  in  others 
not  only  has  the  water  to  be  slowly  used,  but  oftentimes  given  for  the  well  to 
replenish.     The  fairest  method  in  my  opinion  is  to  calculate  the  cost  of  the 
entire  agricultural  operations  for  a  whole  year  of  any  one  cultivator  :  this 
alone  can  give  a  trustworthy  basis  for  the  comparison  of  irrigation  from  wells 
with  other  means  of  irrigation. 

46.  The  following  is  the  minimum  cash  outlay  for  irrigating  one  acre  : — 

Rs.  a.  p. 

Hire  of  pair  of  oxen  with  gear  and  driver,  8  days  @  8  annas  per  diem  ...         400 

Wages  of  2  men  for  8  days  @  1 j  anna  per  diem,  lifting  and  distributing  water      ...          140 


Total  Rs. 


640 


47.     In  low  lands  where  the  water  is  close  to  the  surface  (e.  g.,  the 
lands  of  pargana  Jajmau)  the  lever  well  or  "  (Jhenkli"  is  commonly 


y>g  /  7 


/         /   / 


/i  ^ 


/e> 


tr  #-c£ 


Jv<t4 


/ 


fa 


(     13     ) 

The  hole  (choha)  is  about  16  feet  deep,  in  which  5  feet  water  collec's. 
The  beam  (dhenkli}  works  on  a  pivot  in  a  fixed  fulcrum  or  support  (khamb)  at 
two-thirds  of  its  total  length  from  the  well,  and  is  weighted  at  the  outer  end  with 
a  lump  of  clay  (chdk).  An  earthen  pot  (tfrilya)  is  suspended  to  the  dhenkli  by  a 
(bareri)  rope  (finer  than  used  for  the  ordinar}^  well)  ;  the  rope  not  being  slung 
round  the  pot  outside,  but  fastened  to  a  slip  of  wood  (kilia)  which  catches  in 
the  neck  of  the  pot  inside.  A  dhenkli  well  will  water  at  the  outside  2£  biswas 
(one-sixteenth  of  an  acre)  in  the  day,  and  will  cost,  including  binders  (birhe,  of 
light  material,  such  as  bdjra  stalks,  maddr  or  akowa  stalks,  and  jhdo,  generally 
found  on  the  banks  of  the  Ganges,  where  these  wells  are  used),  Re.  1-12-0. 

48.  Canal- irrigation  is  now  rapidly  supplanting  well  irrigation  over  a 

large  portion  of  the  district,  both  on  account  of  its 
facility  and  because  the  rise  in  the  water-level,  largely 
due  to  the  canal,  has  caused  the  destruction  of  wells,  and  the  cultivator  is 
driven,  whether  he  will  or  no,  to  take  canal  water  as  his  only  means  of  irriga- 
tion. 

49.  The  method   of  canal   irrigation   is  either   by  flow   (flush,  "  tor," 
"  katwa")  or  lift  (ddl).     The  former  process  is  simple  enough  ;  the  cultivator 
simply  cuts  the  field  boundary  and  lets  the  water  in  from  one  irrigating  bed 
to  another  till  his  field  is  watered.     He  can  irrigate  in  this  way  three  acres  in 
the  day.     The  second  process,  or  "  lift,"  is  that  of  hoisting1  the  water  up  in  a 
basket  ("  beri,"  "  lahri")  made  of  split  bamboo,  and  costing  2  annas,  from 
the  reservoir  ("  nanda)"  to  the  catch-basin  ("  jhular"),  from  whence  it  flows  to 
the  field  requiring  it,  in  which  it  is  distributed  as  above.     Sometimes  more  than 
one  basket  is  nsed  at  one  lift,  sometimes  more  than  one  lift  is  required  to 
bring  the  water  up  to  the  proper  level.     By  this  process  half  an  acre  can  be 
irrigated  in  one  day,   and  the  cost  is  as  follows  : — 

Flora. 

Rs.  a.  p. 

Canal  charge  per  acre  (cereals)  ...  ,.,  ,.,  ...  ...    2    4  o 

One  man  distributing  ior  one  day          ...  ...  ...  ...  ...     0     1  6 

One  man  watching  watercourse  to  prevent  leakage  ...  ...  ...    0     1  6 

Total  cost  ...270 

Lift. 
Canal  charge  per  acre  (cereals)  ...  ...  ...  ...  ^      1     8    0 

Four  men  to  each  basket,  working  turn  and  turn  about,  2  days,  @  2  annas  cash  and  $ 

pice  chabena  per  diem    ...  ...  ..,  ...  ...  ...     1     2    0 

One  man  distributing,  2  days  @  I J  anna  per  diem  ..  ...  ...  ...     0    3    o 

One  man  watching  watercourse  (one  of  lifters  off  duty) 

Total  cost  ...    2  13    0 

1  The  man  lifting  stands  on  the  paintha. 


50.  Thus  apparently  canal  irrigation  is  much  cheaper  than  from  wellsj 
and  in  fact  it  would  be  to  any  one  but  the  cultivator  himself.     Canal  water,  how- 
ever, demands  an    actual   outlay  of  cash  ;  well  irrigation  is  carried    out  by 
labour  and  material  already  present  and  not  necessarily  purchased,  so  that  (as 
I  will  show   afterwards)  there  is  no  cash  expenditure.     At  the  same  time  Mr. 
Burk  has  sufficiently  proved  the  economy  of  canal  irrigation  to  the  cultivator 
in  "  liberated  labour,"  whereby  he  can  devote  the  labour  of  his  family  and 
cattle  to  the  production  of  more  valuable  crops,  e.g.,  indigo  and  cane,  which 
follow  the  introduction  of  canal  irrigation. 

51.  Tbe  comparative  value  of  canal  arid  well  irrigation  is  a  question 
that  has  received  as  much  attention  as  any  other  in  Indian  agriculture,  but  I 
do  not  know  that  any  certain  result  has  been  arrived  at  by  experiment.     Nor, 
indeed,  do  I  believe  that  any  hard-and-fast  rule  can  be  laid  down  in  matters 
which  contain  so  many  points  of  variation.     Complaints  are  rife  against  canal 
•water,  chiefly  pointing  to  one  main  result, — decrease  in  the  productive  power  of 
the  land  so  treated.     From  the  first  I  gave  much  consideration  to  these  com- 
plaints, and  I  cannot  do  better  than  quote  my  Shiurajpur  report  on  the  conclu- 
sion at  which  I  arrived  : — 

"  The  complaints  invariably  made  by  the  peasantry  against  the  canal 
&fe — (1)  that  it  destroys  wells  ;  (2)  that  it  chills  the  ground  ;  (3)  that  it  en- 
courages a  strong  growth  of  grass  ;  (4J  that  it  does  not  produce  a  similar  out- 
turn to  well  irrigation 

"  (1.)  The  first  complaint  is  easily  met  by  the  fact  that  where  it  pays  to 
keep  up  non-masonry  wells,  as  for  vegetables,  &c;,  they  are  always  kept  up, 
and  that  though  it  is  undeniable  that  the  filtration  does  tend  to  make  the  wells  less 
durable,  the  argument  is  really  one  post  hoc,  ergo  propter  hoc;  the  ryots  have  fail- 
ed to  keep  up  their  wells,  and  therefore  attribute  their  destruction  to  the  cause 
that  has  led  to  their  disuse.  It  is  a  question,  too,  to  what  distance  this  filtration 
affects  the  subsoil.  I  have  seen  wells  quite  close  to  a  canal  working  away 
merrily,  and  I  have  seen  old  masonry  wells  at  a  considerable  distance  from  the 
canal  said  to  have  had  the  water-level  raised  in  them  by  it.  Again,  the  con- 
stant rain  of  the  last  three  years  has  indubitably  raised  the  water-level,  and  wells 
now  fall  in  the  sandy  substratum  which  is  above  the  brushwood  binders,  and 
which  commencement  of  percolation  formerly  did  not  reach. 

tl  (2.)  The  second  argument  is  so  far  tenable  as  that  in  certain  places 
readily  recognizable,  and  for  which  allowance  is  readily  made,  the  ground 
has  become  soppy,  and  indeed  unculturable.  I  confess,  too,  that  I  consider  the 
extravagant  use  of  canal  water,  especially  when  obtainable  flush,  so  differ- 
ent* from  the  careful  distribution  of  well  water,  where  every  drop  is  prized, 
lias  argreat_effect  on  the  land,  which  I  am  not  scientific  enough  to  call  by  any 


(     15     ) 

other  name  than  chilling.  Experience  is  doing  much  to  counteract  these 
effects  ;  the  water  is  more  sparingly  applied,  and  I  have  one  instance  of  a  ryot 
endeavouring  to  restore  the  original  condition  of  his  laud  by  allowing  it  to 

remain  fallow. 

"  (3.)  This  complaint  is  based  on  entirely  false  grounds.  I  'admit 
being  much  misled  by  it  at  first.  In  my  earlier  village  notes  I  have  many 
li< Stating  admissions  of  strong  growth  of  grass.  Subsequent  experience, 
confirmed  by  admission  of  more  intelligent  cultivators,  however,  has  taught 
that  it  is  solely  due  to  the  constant  and  incessant  rain,  especially  last  year, 
which  did  not  admit  even  of  the  hot  months  killing  off  the  weeds,  and  they 
therefore  getting  head,  conquered  the  plough  bullocks,  and  ultimately  led  to 
much  land  being  left  fallow  in  the  poorer  villages,  where  cattle  were  scarce 
or  poor,  and  money  to  pay  haud-weeders  was  not  forthcoming. 

"  (4,)  This  objection  can  only  be  satisfactorily  proved  or  disproved  by 
a  long  course  of  experiment.  For  two  years  the  accuracy  of  experiments 
made  with  the  express  object  of  comparing  the  outturn  from  well  and  canal 
Irrigation  has  been  disturbed  by  the  otherwise  opportune  rains  of  the  cold 
season.  It  is  at  all  times  difficult  to  obtain  such  specimens  as  by  the  removal 
of  inequalities  admit  of  exact  comparison,  and  this  year  was  especially  unfor- 
tunate, as  many  of  the  villages  which  use  canal  water  had  taken  one  watering, 
when  the  rain  fell,  and  the  excessive  moisture  thus  induced  encouraged  the 
rust  which  in  the  weaker  crops  did  so  much  mischief  during  the  long-continued 
fogs  of  the  early  part  of  January. 

"  That  this  objection  loses  all  its  force  when  properly  met  is  amply 
proved  by  the  circumstances  of  the  village  Mustah.  This  village,  densely  po- 
pulated with  Kurmis,  is  cultivated  throughout  nearly  its  entire  area  like  a  gar- 
den. It  is  watered  throughout  from  canal,  and  the  finest  crops  are  grown  all 
pver  it.  More  than  this,  its  rent-rates,  nearly  the  highest  in  the  pargana,  date, 
according  to  the  unanimous  voice  of  the  residents,  from  the  introduction  of  the 
canal.  They  have  found,  as  they  have  it,  at  hand  the  greatest  antidote  for  deteri- 
orating effects  (if  any)  of  canal-water, — manure.  Wherever  manure  reaches, 
the  crops  are  as  fine  as  those  irrigated  from  wells.  As,  however,  the  manured 
area  only  forms  but  28  per  cent,  of  the  whole,  the  question  resolves  itself  into 
the  simple  form  of  manure  supply." 

52.  Further  experience  has  in  no  way  altered  the  opinion  therein  ar- 
rived at,  which  I  may  condense  into  one  assertion,  viz.,  that  any  injury  result- 
ing from  canal  irrigation  is  positively  and  entirely  the  fault  of  the  cultivator. 
He  swamps  his  land,  making  a  very  quagmire  of  it ;  he  double-crops  and  takes 
out  all  the  soil  can  give  with  little  or  no  return  ;  he  slops  and  wastes  the  water 
about  roads  a.nd  waste  patches  ;  and  if  there  is  "  rch"  iu  the  soil  he  will  not 


(     16     ) 

protect  his  fields  by  a  little  bank  against  the  inevitable  introduction  of  the  defer- 
tilising  salt,  and  then  complaints  of  decreasing  fertility,  sickness,  &c.,  &c.  I  can 
only  say  what  has  been  said  by  higher  authority  than  my  own — "  he  must  learn." 
When  he  takes  just  so  much  water  as  he  wants,  hoards  it,  and  doles  it  out  as 
he  does  his  precious  well  water,  saves  his  farm  manure,  or  begins  to  employ 
substitutes  (as  is  already  the  practice  in  some  places,  by  using  the  refuse  of 
indigo  vats),  we  shall  hear  no  more  of  the  injuries  from  canal  irrigation,  but 
its  undoubted  cheapness  will  make  it  a  benefit  not  to  be  measured  only  by  its 
ralue  as  a  protection  against  famine. 

53.  I  do  not  here  make  further  reference  to  injuries  caused  by  the  pre- 
sence of  canals  per  se,  interruption  of  drainage,  &c  ,  for  these  are  being  reme- 
died as  fast  as  money  is  forthcoming,  nor  to  the   question   of  taking  canals 
where  ample  well  irrigation  already  exists, — -a  proposition,  I  hope,  that  has  now 
no  supporter.    I  sum  up  the  benefits  to  the  Cawnpore  district  from  canal  irriga- 
tion thus  :  (1)  increased  production  of  cane  wheat  and  indigo  (the  latter  enor- 
mously); (2)  cultivation  of  lands  which  would  not  for  many  j-ears  have  been 
brought  under  the  plough  ;  (3)  substitution  of  a  certain  supply  of  water  in  some 
places  where  wells  must  always  have  been  precarious.     But  in  a  word  I  consi- 
der the  canal  was  never  wanted  generally  where  it  has  been  brought  in  Cawn- 
pore, except  in  parts  ofpargana  Derapur,  the  portion  watered  at  the  end  of  the 
Etawah  branch,  and  the  new  extension  into  Ghatampur  (which,  however,  has  to, 
pass  through  a  tract  amply  irrigated  from  wells).     The  proposed  canal  through 
parganas  Sikandra  and  Bhognipur  will  do  unmixed  good.     This   tract  is  ab- 
solutely dry,  suffers  fearfully  from  the  mere  suspicion  of  drought,  is  fairly  well 
populated,  and  chiefly  bj  the  industrious  class  of  Kurmis,  with,  as  yet,  con- 
siderable numbers  of  cattle  :  all  of  which  points  are  of  the  greatest  importance 
in  considering  the  question  of  introduction  of  canal  irrigation  or  not.    The  effect 
of  canal  irrigation  on  rents  is  more  fully  described  in  a  settlement  report. 

54,  A  considerable  area  in  the  district  is  also  watered  from  tanks  or,  more- 
Irrigation  from  other     properly  speaking,  ponds  and  lakes,  as  the  word  tank  implies 

sources.  an  artificial  reservoir,  of  which,  though  there  are   several 

in  the  district  (and  some  made  at  the  great  famine  as  relief  works'),  no  use 
is  made  for  irrigation.  Nearly  every  village  site  has  its  pond  (tal,1  taleya, 
pokhar,  garheya),  large  or  small,  from  which  the  earth  of  which  the  houses  are  built 
has  been  dug,  and  here  and  therein  the  district  are  a  few  large  j  Mis  (Gogomau,. 
Jahangirabad,  &c.J  whence  more  or  less  water  is  obtained  for  irrigation.  It  is  of 
course  a  great  defect  in  this  class  of  irrigation  that  it  fails  when  most  wanted,  that 
is,  in  drought.  I  believe  that  a  more  liberal  system  of  filling  ponds  in  such, 
circumstances  from  the  canal  is  now  sanctioned,  and  the  opportunity  is  one  not 
1 A  deep  tal  is  called  ineghi. 


r  fi 
fi 


(     17     ) 

to  be  thrown  away ;  for  the  ryot  has  a  decided  liking  for  having  his  water 
available  when  he  wants  it,  stored,  that  is,  to  hand,  not  dependent  on  the  supply  in 
the  canal,  which  varies  week  by  week.  He  does  not  object  to  lifting  his  water; 
indeed  he  often  takes  canal  water  down  a  slope  at  the  end  of  which  he  will 
have  to  lift  at  some  expense. 

55.  Few  natural  reservoirs  give  more  than  one  watering,  because  the 
demand  is  so  great,  every  one  being  entitled  to  one  watering  if  he  can  get  it, 
that  the  supply  does  not  hold  out. 

56.  The  water  of  the  ponds  near  villages  is  most  valuable  from  the  col- 
lected drainage  of  the  houses  and  cattle-pens,  and  it  is    rich  in    the   elements 
of  manure.     Fields  near  such  ponds,  and  irrigated  from  them,  will   always 
fetch  good  rents,  though  as  a  fact  zemindars  very  often  monopolise  the  water 
ibr   their   "  sir ;"  and  as  they  seem    regardless  of  expense  in  the  matter  of 
lifts,   I  am  led  to  believe  that  they   can  only  afford  this  irrigation  by  having 
recourse   to  the  unpaid   labour  of  the  village  menials.     (It  is  well  known  that 
zemindars  are  entitled  to  get  one  ploughing  from  each  cultivator's    plough,  and 
as    there    are    always    certain    chamdrs   and    koris    called    "  gaonkama,"    I 
imagine  their  labour  is  utilised  for  the  purpose  of  lifting  water.     They  are  paid 
by   annual  doles  from  the   threshingfloors   of  the   cultivators. ^     Cultivators 
avoid   the  expense  of  lifting  by  mutual    assistance  :  hence    Mr.    Buck  saw 
as  many  as  four  lifts  at  work  from  the  Isan  river,  and  I  have  myself  frequently 
seen  one   lift  of  two  baskets   at  a   lake,  one  lift  of  two  baskets  between  the 
lake  and   field,  and  one  lift  of  one    basket  at  the  field.     The  number  of  lifts 
increases  of  course  as  the  water  gets  lower  in  the  reservoir. 

57.  The  method  of  irrigation  is  the  same  as  described  under  "  Canal." 

58.  There  is  some  irrigation  from  the  river  Isan,  but  from  none  of  the 
other  larger  streams,  which  are  too  deep  to  allow  of  water  being  lifted  with 
profit.     Refuse  water  from  the  canal  is  passed  down  small  streams   like  the 
two  rivers  Non,  and  used  unpaid  for  by  the  villages  on  either  bank. 

59.  Except  in  the  rare  instance  of  the  refuse  from  indigo  vats  being 

available,  or  camping  grounds  being  near,  the  cultivator  has 
Manure . 

only  his  own  manure  heap  to  look  to  for  the  improvement  of 

his  land.  This  he  commences  to  form  when  the  rains  fall,  for  during  this 
season  he  cannot  dry  his  cowduug  fuel-cakes.  For  the  remainder  of  the 
year  all  his  house  sweepings,  ashes,  refuse,  straw,  &c.,  are  thrown  on  the  heap  ; 
but  though  the  ash  of  the  fuel  itself  contains  a  large  proportion  of  plant-food, 
the  most  valuable  portion  of  the  heap  is  that  which  is  at  the  bottom,  as  contain- 
ing more  unmixed  droppings  from  his  cattle. 

60.  The  result  of  enquiry  tested  by  actual  observation  givos,  roughly 
speaking,  an  average  of  sufficient  manure  for  half  an  acre  as  collected  from 

3 


(    18    ) 

the  droppings  of  one  yoke  of  oxen,  to  which  is  added  all  the  refuse  available  :  as 
many  cultivators  keep  a  cow  or  a  buffalo  or  two  for  milk,  enough  manure  for 
one  acre  in  the  year  will  be  ordinarily  collected.  The  average  holding  is  six 
acres,  more  in  the  lighter  soils  of  Sikandra  and  Bhognipur,  less  in  the  stiffer 
soils  of  Rasulabad,  hence  the  land  will  be  on  the  average  manured  every  sixth 
year. 

61.  One  hundred  maunds,  or  from  10  to  12  small   cartloads,  is  all  the 
manure  'usually  available  for  even  his  sugarcane  (cane   is,  however,   largely 
grown  on  a  co-operative  system,  when  more  manure  is  available,  as  much  as  800 
maunds  being  applied  per  acre). 

62.  More  cattle  are  kept  by  the  Ahir  and  Gareriya  classes  where  there 
is  large  pasturage,   as  in  usar   plains,    large  jbils   (which   are  dry  in  the  hot 
weather)   and   ravines ;  hence  it  is  found  that  in  such  cases  higher  rents  can 
be,  and  are  paid  :  at  the  same  time  much  manure  is  lost  in  the  ravines. 

63.  Near  encamping  grounds   manure  is  purchased  at  Re.  1  the  cart- 
load of  fuel-cakes  (of  which  one  small  bullock   cart  will  carry   1,300).     The 
cakes,  however,  are  not  such  good  manure  as  ordinary  farmyard  manure,  in 
the  proportion,  it  is  said,  of  2  :  3.     Thus  at  Chaubepur  advantage  is  taken  of 
the  large  supply  of  manure  available  to  grow  potatoes.1 

64.  In  the  neighbourhood   of  Cawnpore,   however,    so  great   is   the 
demand  for  fuel  (especially  dung-cakes  which  sweetmeat-makers  use  exclu- 
sively)  that  the  cultivators  rob  their  fields  to  earn  a  few  pice  daily :  and  on 
the  roads  leading  to  the  city,  every  morning  may  be  seen  troops  of  women 
carrying  baskets  of  fuel  for  sale. 

65.  Near  large  villages  the   refuse  and  nightsoil  from  houses   of  the 
better   classes  is  available  and  sold  by  the  sweepers   who  collect  it,  and  wher- 
ever there  is  a  large  non- agricultural  population  the  house  sweepings  or  the 
dung   of  a  pony  or   a  goat  or  two  is  purchasable  at  2  to  4   annas  a  cartload, 
or,  as  in  the  case  of  Gareriyas  (goatherds),  exchanged  for  grain. 

66.  In  only  one  village — Piiranpur  (says  Mr.  Buck) — did  he   find  the 
custom  prevail  of  putting  litter  under  cattle   to  become  saturated  with  their 
droppings,  and  in  this  instance  only  during  the  cold  weather  up  till  February, 
after  which  the  stall  had  to  be  kept  clean  to  prevent  vermin  and  heat. 

67.  I  do  not  know  that  we  can  do   anything  to  improve  or  add  to  the 
manure  supply  at  the  command  of  the  cultivator.     As  cultivation  increases 
grazing  lands  become  more  and  more  distant;  sometimes  also  the  canal,  some- 
times the  railway,  cuts  off  valuable  grazing.     Planting  babi'd  and  dhdk  trees 

1  "  Kandhe"  are  large  semicircular  fuel-cakes,  about  50  or  60  to  the  maund,  and  sell 
in  the  bazar  at  from  8  to  12  maunds  the  rupee.  "  Uple"  are  small  round  cakes,  about  150  to 
the  maund,  and  sell  at  the  same  price. 


(     19    ) 

would,  it  is  true,  provide  a  supply  of  fuel,  but  in  instances  where,  either  at 
their  own  instance  or  at  my  persuasion,  zemindars  have  taken  up  this  idea, 
it  has  been  confessedly  to  provide  material  for  market;  the  cultivator  is 
limited  in  his  opportunities  of  planting  for  himself,  by  the  fact  that  he  may 
only  usually  sow  on  his  own  field  boundary,  and  also  that  he  wants  the  wood 
for  agricultural  implements.  A  large  supply  of  wood  in  Cawnpore  might 
keep  some  of  the  manure  in  the  villages,  but  this  would  only  affect  a  very 
limited  area.  The  climate  would  seem  against  the  adoption  of  a  plan  of  stall- 
feeding  in  a  large  way  ;  but  it  is  notorious  how  wasteful  cultivators  are 
of  the  opportunity  they  have  even  of  making  refuse  straw,  which  is  useless  as 
fodder,  useful  as  manure  by  being  used  as  litter. 

NOTB. — The  local  bigha  contains  8,450  square  yards,  and  is  -506  of  an  acre.    The  maund  is 
40  seen  of  Rs.  80  each  seer. 

>%*  A*t^  V^  CA^.  h. 
it 


/ 


7-3  _  .     ^ 

Ai^£  V*e  L-4-P 


II. 

68.     THE  following  are  the  detailed  statistics  of  the  cultivation  of  each 

plant  grown  in  the  district,  arranged  on  a  system  suggest- 
Crop  statistics.  »»'*.."«,,  , 

ed  by  Mr.  .DUCK.    I  he  accounts  given  under  the  statistical 

columns  are  as  full  as  enquiry  could  make  them,  but  I  beg  that  allowance  may 
be  made  for  defects,  considering  the  difficulty  of  obtaining,  under  our  system 
of  work,  full  information  for  every  pargana  : — 

J  W  AK. 

Kharlf 


NAME  OF  CHOP. 


STATISTICS  PEB  ACRE. 


1 

T 

he 

"3 

be 

c 

o 

ID 

bio 

tii 

1 

= 

Average  outturn. 

.1 

"So 

a 

1 

S 

o 

'a 

a 

"o 
PQ 

"bo 

P 
O 

PH 

*S 

a>     • 

|.s 

•o 

0} 

B 

V 

V 

£ 

'S. 

el 

V 

00 

H 

O 
0 

'  Grain. 

Straw. 

Primary. 

2- 

^ 

M.  s.  c. 

^ 

l<r*^ 

r 
M.  s.  c. 

Large  1  Jwdr, 

Holcus 

2  to  4 

Atdrh, 

020 

Once  or 

8  or  10 

1  pair 

4  men 

700 

44  mds. 

millet  1 

sorghum 

twice. 

men 

of 

oxen 

in  2 

Subordinate. 

days. 

Arhar, 

... 

... 

... 

028 

20  to  SO 

600 

15  mds. 

bhusa  & 

stalks. 

Urdor 

1 

... 

... 

0     1      0 

men  to 

1     8     0 

W,  ' 

J 

... 

004 

the   acre 
at  1J 

0  24     0 

2  mds.  16 

seers 

Lobia 
(  /?o«a) 

}    '" 

... 

... 

008 

ai-iia  per 

diem. 

0  20     0 

bhusa. 

Hemp, 

... 

... 

... 

020 

0   12     0 

Varieties. 


Detailed   account. 

1.     White ;   with    close  compact  ears,  subdivided  into 
(a)  single  grained,  (6)  double  grained.     The  best  sort. 

2.  Grey  ;  spread  ears,  "  jhalara."     Inferior. 

3.  Red ;  can  be  sown  later  than  other  sorts  ;  rarely  sown  except  for  some 
special  reason,  such  as  loss  of  earlier  sowings :  the  flour  is  hard  and  indigestible. 

4.  Chdhcha;  the  grain  lies  concealed  in  the  husk,  which  is  hard,  and 
birds  do  not  touch  it  in  consequence. 

Jwdr  is  also  called  jundi  or  junri. 

Jwdr  is  generally  sown  in  good  land,  i.e.,  dumat.     In  the  home  lands  it  is 
Preparation  of  land,     sown  thick  in  small  plots  and  cut  green  for  fodder.      In  the 
manure,  &c.  middle  lands  it  is  often  manured,  but  is  chiefly  sown  in  tho 

outlands  unmanured. 


C  <^UU    *t  V    lA~*TrOL- 


0^t     O^C^L^     f         tdU*^^         ^ 


°h 


<L^*i 


8 


3-frd 


Z-e-c 


.-/ft: 


[rli 


'** 


^ 


i  4 
t* 


/ 


2_  o^ 


t*   -Ov 


t L 


\J  I     J  i V          I  /  / 

nrviJL  kwnli*^   p?>-M^   nn>    to     unr*  Ur  rtf  Hc^ji     At^t^U^    4 

/  w  t  /  w  /I  A 

^trrT)  ^?  cf—yc-r-tL  Ph-*^  p^s  a-t^t-^     d ^^HJL^h  fa^n*^ 
*  » 


(   21  ; 

The  ground  is  ploughed  from  two  to  four   times,   but 
Ploughing.  rardy  more  than  twic^ 

The  seeds  of  all  the  crops  (except  lobia)  are  mixed  and  sown   broadcast, 

ploughed  in,  and  the   "  patela"  or  clodcrusher  run  over  :  the 

lobia  is  planted  by  hand  on  ridges  (kunr),  about  10  rows  to 

an  acre.     If  rain  falls  immediately  after  sowing,  the  seed  will  not  germinate, 

and  a  fresh  sowing  is  necessary.      Seed  is  generally  selected,  i.e.,  fine  heads  are 

set  aside  for  this  purpose. 

Jwdr  is  weeded  once,  or  at  the  outside  twice,  but  when  about  3  feet  high 
Intermediate  ope-     is  ploughed  or   dug  up  by  the  "  kudar"   (this  operation 
iugl<and  harvest.  called  "  gur/ii"  from  "  gorna"),  to  break  up  the  caked  earth 

and  allow  moisture  to  filter  down.  It  must  be  watched  for  25  days  before 
cutting,  morning  and  evening,  to  keep  off  the  birds,  and  at  night  for  protection 
against  thieves  and  wild  animals  :  a  man  is  generally  hired  to  watch  at  night 
at  Rs.  2  or  Rs.  2-8-0  a  month,  in  the  day  the  cultivator  or  his  sons  manage 
it. 

Jwdr  is  cut  in  the  end  of  Kdtik  or  beginning  of  Aghan  (middle  of  Novem- 
ber). First  the  urd  and  mting  are  collected,  then  the  til  and 
lobia;  lastly  the  jwdr  is  cut  with  the  sickle,  generally  only 
the  heads  (bhuttd)  at  first,  leaving  the  green  stalks  in  the  field  to  be   cut  as 
wanted,  cattle  preferring  them  soft.     The  reapers  get   one  bundle  in  20.   The 
arhar  stands  till  Chet,  and  is  cut  with  the  rabi. 

Threshing.  Each  crop  is  threshed  out  in  the  usual  way  separately. 

Winnowing.  Each  crop  is  winnowed  in  the  usual  way. 

The  average  outturn  is  about  seven  maunds  per  acre,  with  6  maunds 

arhar,  1  maund  .8  seers  urd  or  muna,  24  seers  til,  and  20  seers 

lobia,  but  the  following  is  the  result  of  a  cutting  in  Mandoli, 

soil  rich  loam,  manured  the  previous  year  with  220  maunds,  ploughed  three  times 

and  weeded  twice: — 

Area  cut.  Produce  in  Government  maunds,  Rs.  80  to  seer. 

Rs.  a.    p. 

1  bigha  11  biswas  (about  Grain  12  maun  is     15  seers.        Valne     28    0    O 

f  ths  of  an  acre). 

Twice  weeding,  cost  Rs.  2-8-0.  Set  aside  for  seed         25    „    (15  seers  of  unthreshed 

heads). 

Rs.  a.    p. 

Rent  of  field,  Ra.  4  Drd  ...  20    „  Value      100 

,,   chaff  1  maund         5     .,  „  0    5    O 

Fodder        18S  bundles  with  an  average  of       480 
179  stalks  to  a  bundle. 

Total  cost  Ra.  6-8-0  Total  value  of  crop     38  13    0 

Profit  on  crop  Ra.  27-5-0  (but  this  was  an  exceptional  case). 


Uses. 


Jwdr  flour  is  made  into  bread,  but  only  eaten  by  the  poorer  classes :  wheat 
flour  is  often  adulterated  with  jwdr  flour.   The  stalks  (karbi) 
are  most  excellent  fodder  :  they  are  chopped  up  with  a  gardsi 
and  mixed  with  other  green  food  (grass,  leaves,  especially  of  castor-oil  plant),  j 

Cost  of  production. 


One  acre  jwdr. 

Cost. 

Produce. 

Value. 

Us.  a.  p. 

Rs.  a.  p. 

Ploughing    ... 

0   10     0 

Jwdr  1  maunds  @  1  maund  per 

700 

Ditto  and  sowing 

0   10     0 

rupee. 

Seed 

083 

Arhar  6  maunds  @   1  maund  per 

600 

Clod  crushing 

060 

rupee. 

Weeding 

1     4     0 

Urd  1  maund  and  8  seers  @  24 

200 

Thinning  (gurdi~) 

050 

seers  per  rupee. 

Watching  (proportiona 

hare) 

1     0     0 

Til  24  seers  @  12  seers  per  rupee. 

200 

Cutting 

0  10     0 

Lobia  20  seers  @    1  maund  per 

080 

Threshing 

1     0     0 

rupee. 

Winnowing 

030 

Hemp  12  seers                           ... 

1     0    0 

Rent 

<•  • 

600 

Fodder  jwdr  132  bundles  or  22 

600 

maunds. 



Arhar  stalks  and  bhusa               ... 

8  13     6 

Urd,  bhusa 

0    10     0 

Total  cost 

12     7     3 

Total  produce 

28   15     6 

Deduct  total  cost         ... 

1273 

Balance  of  profit        ,.v 

16     8     3 

Injuries.  Jivdr  is  liable  to  following  attacks  : — 

"  Agia"  or  "  makari,"  a  spider,  attacks  the  bud  before  the  flower  forms, 
and  no  grain  is  produced  ;  chiefly  due  to  want  of  rain.  Thuntha  attacks  the 
pith  in  Bhddon;  chiefly  due  to  want  of  rain.  "  Lassi"  also  attacks  Jwdr  in 
drought. 

The  area  recorded  under  this  crop  in  the 
measurement  papers  is  162,184  acres. 

In  the  experiment  above  noted,  after  threshing  and  winnowing,  the  grain 
was  heaped  by  the  cultivator  in  the  shape  of  the 
figure  8,  its  head  towards  the  Ganges  and  a  sickle 
(or  hoe)  and  a  branch  of  maddr  (akowa)  in  honour  of  Madar  Shah  (of  Makan- 
pur)  stuck  up  in  it.  All  round  the  heap  a  line  of  cowdung  was  traced  and  the 
smoke  of  a  sacrificial  fire  made  to  blow  upon  the  heap  to  keep  of  the  "  jinns." 
One  double-handful  (lap)  was  given  in  honour  of  Shah  Madar,  one  to  the  blidt, 
one  to  the  gangdputr,  one  to  the  parohit,  and  half  seer  each  to  the  carpenter, 
the  lohdr,  the  barber,  and  kahdr,  value  4  annas  6  pie. 


Area. 


General. 


^ 

^ 


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)  ifa 


**. 


Co 


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^ 

-I 


v> 

I 


ftnr 


i 


_ 


jf^K 
UU 


(     23     ) 

B  A  J  R  A  . 

(Kharif.) 


NAME  OF  CHOP. 

STATISTICS  PBB  ACRE. 

bib 

i 

. 

bo 

_g 

bo 
.S 

Outturn. 

Eng- 
lish. 

Hindi. 

Bota- 
nical. 

M 

p 

§£ 

. 

_e 
•S 

V 

c 
'S. 

• 
V 

0 

a 

E  .5 

Ml 

o> 

£ 

IV 

J3 

£ 

Grain. 

Fodder. 

cu 

H 

CO 

£ 

OS 

H 

* 

primary. 

S.  Cht. 

Small 
(bul- 

Bdjra. 

Holcus 
spica- 

Twice. 

Sawan 

2     0 

Once; 
16  men 

12  men 
in   2 

1   pair 
of 

2  men 

6    to    10 

maunds. 

30  to  32 
maunds. 

rush) 

tus  or 

to  an 

days. 

oxen 

millet. 

Pencil- 

acre  @ 

in  a 

laria 

l|  an- 

day. 

spica- 

na,    if 

ta. 

oftener 

Subordinate. 

lOmon. 

>i  «./>/*•* 

2     8 

2  maunds. 

5  maunds 

' 

bhusa  and 

Urdor 

... 

... 

2     8 

3 

stalks. 

Moth, 

... 

... 

... 

2     8 

or 

\  ... 

8  men 

... 

... 

1    niauud 

i 

20  seers. 

Mvng, 

... 

... 

... 

S     8 

Rosa, 

... 

... 

... 

C     4 

J 

Til  .„ 

... 

0     2 

... 

2  men. 

... 

... 

20  seers  to 

1  niauud. 

_ 

None  :   several  heads  of  l>dira  are  often  seen  on 

one  stalk  (never  ofjtcdr\  /£-//// 

rh\   *'*'*%£+    "•»y*-ti^r  t\ 

Bdjra  is  generally  sown  in  sandy  and  poor  soils,  but  as  it  can  be  sown  , 

later  than  jicdr  is  sometimes  substituted  for  that  ., 

Preparation  of  land  manure.  ••it*  TX 

crop  it  the  first  sowing  is  lost  tor  any  reason.     It 

is  rarely  if  ever  manured.     It  is  chiefly  grown  on  the  sandy  soils  of  the  Ganges, 

Sen  far  and  Jumna,  especially  the  latter,  where  it  is  also  grown  in  the  kachhdr. 

The  seeds  of  the  different  grains  are  mixed  and  sown  broadcast,  after 

which  they  are  ploughed  in  and   the  "  patela"  or 

clodcrusher  is  run  over  the  field  to  level  it.     The 

lobia  or  "  rosa"  is  sown  on  ridges  (kunr)  in  lines  about  eight  or  ten  to  the  acre. 

Bdjra  is  not   often  weeded    more  than  once,  the  men  being  paid  one 

anna  and  a  quarter  per  day.     This  is  when  it  is  a  couple 

of  inches  high,  but  when  a  foot  high  it  is  ploughed   or 

dug  up  (gurdi).     It  is  watched  for  about  20  days  before  cutting. 

The  heads  are  cut  off  with  a  sickle,  the  stalks 
left  standing,  to  be  cut  as  wanted. 


Harvest,  reaping. 


Outturn. 


Threshing.  Is  threshed  out  as  usual. 

Winnowing.  Is  winnowed  as  usual. 

The  outturn  of  bdjra  varies  very  much.  It  is  grown  on  the  very  poor- 
est land,  and  little  cared  for  or  watched.  The  under- 
growth (moth,  mting,  &c.)  is  often  more  valuable  than 
the  main  crop,  and  the  grass  amongst  the  mting,  &c.,  is  valuable  for  fodder. 
Eight  maunds  is  a  very  good  average  outturn  for  an  acre,  all  circumstances  being 
favourable. 

The  grain  is  made  into  flour  for  food,  the  cobs  burnt,  and  the  stalks  used 
for  fodder,  but  not  so  pi^ed  as  those  of  jwar,  as  they 
contain  less  leaf-food  and  more  silica. 

Cost  of  production. 


Uses. 


Bdjra  one  acre. 

Cost. 
Rs   a.  p. 

Produce. 

Value. 

Rs.  a.    p. 

Ploughing  ... 
Ditto  and  sowing 
Seed 

0  10    0 
0  10     0 
020 

Paird  8  maunds  at  SO  seers  per  rupee 
Fodder   80   bundles   or  30  to  32 
mauuda... 

10  10    0 
300 

Weeding     ... 
Watching  (proportion 
Cutting 
Threshing  ... 
Winnowing 
Kent 

Total  cost 

share) 
Bs. 

1      4     0 
1     0     0 

o  11    o 

060 
060 
300 

8     1     0 

Total  produce 
Deduct  total  cost 

Balance  profit 

13  10     0 
8     1     0 

590 

Bdjra  is  very  susceptible  to  the  east  wind ;  if  it  blows  in  Kwdr  the 
flowers  die  off  and  fall ;  the  grainless  heads  are  called 
Kandwa. 

The  area  recorded    under  this  crop  in  the  measure- 
ment papers  is  37,961  acres. 


Injuries. 


Area. 


'/ 
nt+c-Lt*.    firv  oL  ci^^ 

n^cL 

h      <?>  /t"  ^ 


(    25    ) 

COTTON. 
(Khartf.) 


NAME  OF  CROP. 

StiTISTICS  PER  ACHE. 

to 
_g 

Outturn. 

"fr 

Eng- 
lish. 

Hindi. 

Bota- 
nical. 

a 

2 

bo 

3 

O 

CO 

•s 

o 

S 

t3 

• 

M 

.3 
-o 

• 

0) 

tab 

a 

I 

Kapig. 

Stalks  and 
bhusa. 

O 

s 

H 

2 

* 

du 

Primary. 

s.  c. 

Cotton 

Kapds 

Gossy- 

2   t 

Asarh 

7      0 

3  times  ; 

From 

Pinkeri 

4  to  6 

p  in  m 

4i 

1st  time 

Kartik 

paid  by 

maunda. 

Herba- 

30  men,  till  end  of      Hth 

Ct'Ulll. 

2nd  tiin 

Aghan,    share  of 

15  men 

every    ',  produce 

rd  time 

3rd  day 

15  men 

Subordinate. 

Arhar 

... 

t»» 

10       0 

... 

>•< 

>M 

4  maunds. 

0  maund* 

bhusa  and 

stalks. 

Til 

0       2 

SO  seers 

Urd 

1       0 

10 

~)f\  Ap/ir<9 

Cnstor- 

) 

» 

*v  4vvr9tf 

oil 
plant, 

I- 

... 

... 

1       0 

(V. 

... 

... 

I  maund. 

flemp, 

**' 

... 

... 

1       0 

•*• 

... 

... 

0  seers. 

Varieties.      None. 

Cotton  is  almost  invariably  sown  in  the  best  land,  i.e.t  the  gatihan,  in 

Preparation  of  land,  ma-    villages  cultivated  by  the   less   industrious  classes  ; 

hure>  &c-  but  the  industrious  classes  devote  their  gauhan  to  even 

higher  cultivation  and  grow  cotton  in  the  "  manjha."     It  is  generally,  though 

not  always,  manured  with  50  to  80  maunds  the  acre,  but  is  always  grown  in  land 

habitually  manured,  except  in  the  poor  lands  of  Sengar  and  Jumna  ravines, 

where  it  is  often  grown  as  a  first  crop  on  newly  broken-up  land,  to  strengthen  it 

by  the  leaves,  &c.,  shed  by  the  plant. 

The  land  is  well  ploughed,  certainly  twice,  seldom  oftener,  as  it  is  impor- 

Ploughing.  tant  to   get  the  seed  in  <luickly  after  r»in.     A  yoke  of 

oxen  will  plongh  an  acre  in  two  days. 
4 


(    26    ) 

The  cotton  seed  is  rubbed  in  cowdung  to  keep  the  seeds  apart  and 
sown  broadcast,  after  which  the  plough  is  run  through 
the  soil  and  the  field  levelled  by  the  "  patela"  if 

the  soil  is  at  all  hard  and  stiff.  The  arhar  is  then  sown  in  rows  about  five 
yards  apart  to  protect  the  cotton,  but  at  the  same  time  give  it  light  and  air ; l  and 
the  rows  run  east  and  west,  because,  as  arhar  is  peculiarly  susceptible  of  frost, 
only  the  westernmost  trees,  which  first  feel  the  nipping  wind,  suffer.  The 
urd}  &c.,  are  sown  separately,  but  wd  is  generally  added  when  it  is  seen  the 
cotton  crop  will  be  light. 

Cotton  sown  in  Asdrh  is  ready  by  "  naujurga/'  (Kwdr)  ;  that  sown  in 
Sdwan  later. 

Cotton  must  be  carefully  weeded  at  least  three  times  ;  for  the  first  two  weed- 
ings  at  least  12  men  must  be  hired  (the  estimate  in  statis- 
Intermediate  operations 

between  sowing   and     tical  column  is  excessive).     The  latter  weedings  may  be 
done  more  at  leisure  by  cultivator's  family.  Weeders  are 
paid  1£  anna  to  1£  anna  and  "  chabena,"  or  2  seers  bejhra  in  lien  of  all. 

The  cotton  plant  flowers  in  Kwdr,  and  the  bolls  (gtilar,  bhitnd)  begin  to 
burst  in  Kdtik,  from  which  time  till  the  end  of  Aghan,  or  sometimes  later,  the 
cotton  is  picked,  by  some  every  day,  by  others  on  alternate  days.  The  women 
of  the  household  usually  do  this  work,  helped,  if  necessary,  by  other  women,  who 
get  one-eleventh  of  the  produce. 

To  pay  the  cultivator  the  outturn  should  not  be  less  than  five  maunds  to  the 
acre :  but  in  two  experiments  made  the  outturn  in  one 
field  (gauhdn  manured  and  ploughed  twice)  was  only 

2  maunds"4  seers  to  the  acre,  and  in  the  other  (a  barhd  field  manured  the 
previous  year  and  ploughed  twice)  the  outturn  was  only  1  maund  16  seers  to  the 
acre.  Both  these  fields  suffered  from  frost,  and  loss  was  sustained  in  both 
instances.  Of  289  men  from.whom  I  enquired  (inpargana  Akbarpur)  as  to  the 
average  outturn,  only  48  admitted  four  maunds  to  the  acre,  the  majority  giving 
only  two  maunds  ;  a  few  from  four  maunds  to  eight  maunds. 

The  cotton  is  used  for  clothing,  the  ryot  often  retaining  what  he  wants  for 
his  own  use  and  selling  the  remainder,  generally  un- 
cleaned.     The  seeds  (binauld)  are  useful  as  butter- 
producing  food  for  cows.     The  heads  of  the  plant  are  given  to  cattle  as  fodder 
and  the  stalks  are  burnt  or  used  for  bMias,  but  are  inferior  to  arhar  stalks. 
The  subordinate  crops  are  the  same  as  injwdr  and  bdjra. 
Manufacturing  processes.  See  head  dhund  or  cotton  cleaner. 

See  also  an  admirable  note  by  Mr.  Fuller,  Assistant  Collector,  on  weavers 
and  weaving. 

1  Some  say  to  measure  the  picking. 


(     27     ) 

Has  fallen  greatly  since  the  termination  of  the 
American  war  ;  it  now  averages  about  eight  seers  the 
rupee,  or  Us.  5  the  maund. 

Cost  of  production. 


Price. 


Cotton  (kapas)  one  acre. 

Cost. 

Produce. 

Value. 

Manure                    ...               • 

K.s.  a. 

a   e 

P- 
0 

Cotton,  4  maunds  at  7  seers  per 

Rs.    a.  p. 

rupee  ...                ... 

23     0     0 

Ploughing  once        ... 

0  10 

0 

Arhar,  4  tnaunds  at  1  maund  per 

Ditto    and  sowing 

0  10 

0 

rupee...                ...               ... 

400 

Seed 

0     9 

0 

Urd,  \  0  seers  at  20  seers  per  rupee 

080 

Weeding                  ... 

4     0 

0 

Til,  30  seers  at  12  seers  per  rupee 

280 

Hemp,  10 

100 

Picking  1-1  1th  share 

2     0 

0 

Castor-oil  seed,  20  seers  at  15  seers 

Cutting  arhar 
Ditto     til 

0     5 
0     5 

0 
0 

per  rupee 
Arhar  stalk  and  bhusa 

1     6     0 
2     0     O 

Ditto  castor-oil  plant 

0     5 

0 

Castor-oil  trees,  4  bundles 

080 

Bent 

• 

8    0 

0 

Urd  bhusa... 

0     1     6 

Total  cost  Rs.    . 

• 

20  2 

0 

Total  produce  Rs. 

34  15     6 

Total  cost  Rs. 

20     2     0 

Balance  profit  Rs.        ... 

, 

14   13     6 

Area. 


General. 


The   bud   is   attacked   by    "  gumta,"    a   small-white  caterpillar.       The 

flower  is  very  liable  to  injury  from  rain  and  fog  in 
Injuries.  ,..    . 

Kwdr. 

The  "  bhitna"  is  frequently  attacked  by  sunri,  a  yellowish  caterpillar 
that  destroys  the  inside. 

The  area  recorded  under  this  crop  in  the  measure- 
ment papers  is  101,963  acres. 

The  cotton  produced  by  the  first  flowerings  is  the  best,  that  of  the  last 
flowerings  the  worst ;  the  staple  is  brittle,  and  it  is  only 
used  for  stuffing  razdis,  &c. 
When  the  "  bhitna"  is  ripening  (tent  hond)  three  or  four  women  will 
come  to  the  field  bringing  dahi,  rice,  til-seeds,  and  a  silver  ring,  pull  a  few  ripo 
pods  and  take  out  the  cotton  separating  the  seeds  :  of  the  cotton  they  make  gar- 
lands, and  going  to  the  middle  of  the  field  put  them  on  the  trees  and 
worship  with  the  other  things.  The  seeds  they  drop  along  the  road  from  the 
field  to  the  house  and  on  the  roof  of  the  inner  room,  to  show  the  road  to  the 
cotton,  that  it  may  come  plentifully. 

As  a  matter  of  superstition,  picking  commences  on  a  Monday  always. 
As  a  good  omen,  the  first  pickings  are  taken  to  "  the  shop"  and  ex- 
changed for  sweet  stuff  for  the  children,  or  given  to  the  Brahman  or  family 
priest.    A  good  deal  of  cotton  is  grown  in  the  raviny  land  of  the  Sengar  and 
Jumna. 


(     28     ) 

IN  D  I G  O. 

(Khartf.) 


NAME  OF  CBOP. 

STATISTICS  PKB  ACBB. 

o5 

5) 

a 

o 

be 

60 

a 

Cutturn. 

Eng- 
lish. 

Hindi. 

Bota- 
nical. 

1 

3 

o 

a)   tJj 

13 

3 

1 

bo 
.9 

(O 

9 

O 

9 

o> 

5 

I 

jg 

Plant. 

Seed. 

K 

H 

02 

* 

F 

W 

H 

Indigo 

Nil. 

Indigo 
Fera 

2  to 
4. 

Chet 
March 

4  or 
5  seers. 

Once. 

4 

16  or  20, 
men  for 

1  pair  of 
oxeo  for 

50  to  80 

maunds 

5  maunds. 
or 

Subordinate. 

tinc- 

one  day. 

2  days. 

or     100 

8  maun  da. 

toria. 

maunds. 

$ 

Arhjar 

»• 

... 

... 

4  seers. 

... 

••• 

„. 

... 

2  maunds. 

5  maunds. 

TL 

Anili, 

20  seers. 

Bhusa  and 

1    „ 

10     . 

stalks. 

20 

Varieties. 


None. 


Ploughing,  sowing.. 


Intermediate  operations. 


The  field  is  not  manured,  but  it  is  best  to  sow  the  year  after  a  manured 

crop  like  cotton.     It  must  be   prepared    by    watering 

VM^Jyiyy    Preparation  of  land.  J 

(paren)  before  ploughing  for  sowing. 

The  ploughing,  sowing,  levelling,  after  sowing  and  making  the  irrigation 
beds,  are  all  done  in  one  day  whilst  the  ground  is  moist ; 
the  cultivator  borrows  ploughs  to  help  him,  and  his  hired 

labourers  work  all  day.  The  seed  is  sown  broadcast  and  ploughed  in,  the 
tf  mai"  being  run  over  afterwards. 

The  plants  show  in  a  fortnight,  and  must  be  watered  at  once,  and  every 
fortnight  afterwards  till  the  rain  falls.  When  the  plant 
is  two  finger-joints  high  'porua\  and  whilst  the  ground 

is  moist,  but  not  wet,  a  weeding  is  given,  which  must  be  finished  in  a  day  or 
two  at  the  outside.  Old  women  or  children  are  usually  employed  in  this, 
and  get  1£  anna  and  "chabena."  Rain  (asdrh)  sowings  require  weeding 
more  than  earlier  sowings,  as  the  plant  whilst  still  young  is  liable  to  be  choked 
by  the  grass  that  springs  up  in  the  early  rains. 

For  plant  (for  dye)  the  indigo  should  be  cut  in  Bhddon,  just  when  the 
flower  bud  begins  to  show  ;  16  or  20  men  will  cut  an 
acre  in  the  day.  The  carriage  to  the  vats  is  a  matter  of 

contract  with  the  factory.  The  stumps  are  left  for  seed,  or  where  there  is  no 
indigo  factory  the  whole  crop  is  left  for  seed,  and  is  cut  at  the  end  of  Novem- 
ber (Aghan). 

The  pods  are  first  separated  from  the  stalks  by  a  man  beating  a  bundle 
Threshine  °^  sta^s  on  *ne  ground,  or  with  a  stick,  and  the  seed 

is  threshed  out  in  the  usual  manner  ;  one  pair  of  oxen 
taking  two  days  to  thresh  out  the  produce  of  an  acre, 


Cutting. 


pi  ^k^L^^ 

ff  f 

</£  ^ 

-  AT  l**h     tA^fo,  ^rUft,  if1? 
hot 


fa  na~ 


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(     29     ) 

Outturn  of  indigo  varies  :  as  much  as  100  maunds  plant  per  acre  may 
bs  cut  for  the  factory,  but  the  cultivator  cutting  for  his 
own  rough  manufacture  will  perhaps  cut  as  little  as  50 
maunds  plant,  leaving  the  stocks  for  seed,  of  which  he  will  get  five  maunds. 
If  he  grows  for  seed  alone  he  may  expect  eight  mauuds  per  acre. 

Coat  of  production. 


Outturn. 


- 

Coit  by 

Ponol 

Indigo  (nil)  one  acre. 

Well. 

canal,    ode 
lift. 

v  clIJcll 

flush. 

Produce. 

Value. 

Rs.  a.  p. 

Rs.  a.  p. 

Rs.  a.  p. 

Rs.  a.  p. 

Watering  (before  plough- 

Plant, 50  maunds  at  5 

ing) 

540 

150 

030 

maunds  per  rupee,     10    0    0 

Ploughing  and  sowing... 

0   12     6 

0  12     6 

0  12    6 

Seed,  5  maunds  at  6 

Rs.  per  maund,... 

30    0    0 

Seed 

1    10     6 

1   10     6 

1   10     6 

Arhur  2  maunds  at  1 

maund  per  rupee, 

300 

Watering  three  times  ... 

\i  12     0 

3   15     0 

090 

Castor-oil  seed,    20 

Canal  charges               ... 

... 

1      8     0 

240 

eeers  at  14  seers 

Cost  of  ndndht 

... 

0     1     6 

... 

per  rupee 

1     6     0 

Ditto  rope  and"beri" 

,. 

026 

... 

Hemp,  10  seers     ... 

1     0     0 

Weeding    ...                ... 

2  12     0 

2  19     0 

2  11     0 

Arhor     stalks    and 

Cutting  plant                ... 

1     9     0 

190 

1     9     0 

bhfaa 

1     0    0 

Ditto    seed                 ... 

0   10     0 

0   10     0 

0   10     0 

Indigo  stalks,  40   ,, 

1     4     0 

Separating  seed  pods  ... 

0   10     0 

0   10     0 

0  10     0 

Castor-oil  trees,  8  „ 

080 

Threshing  ,,1                ... 

I    13     0 

1130 

1    13     0 

Winnowing                  ... 

060 

050 

050 

Total  produce  Rs. 

47     2     0 

Rent           ...               ... 

10     00 

1000 

10     0     0 

Total  cost  Rs. 

41     2     0 

97     2     0 

23     2     0 

Total  produce  Rs. 

47     2     0 

47     2     0 

47     2     0 

Deduct  total  cost  Rs.... 

41     2     0 

27     2     0 

23     2     0 

Balance  profit  Rs.     ... 

600 

20     0     0 

24     0     0 

The  price  of  plant  varies  from  year  to  year;  of  seed  it  may  be  said  from 
day  to  day,  being  a  purely  speculative  crop:  Rs.  20 
per  100  maunds  plant,  the  carriage  falling  on  the  manu- 
facturer, is  a  common  but  low  rate,  and  given  in  advance  chiefly :  Rs.  25  to 
Rs.  27  is  got  when  the  ryot  carries  for  himself,  or  when  he  sells  at  his  own 
option  as  harvest  (khush  kharid).  In  one  instance  so  great  was  the  competition 
between  two  rival  factories  for  plant  that  Rs.  32  and  even  Rs.  40  were  given 
for  100  maunds. 

Seed  sold  in  the  year  of  the    highest   speculation   as  high  as  Rs.  42  per 
maund,  but  Rs.  6  per  maund  is  about  the  average  price  that  the  cultivator  gets. 
The  blue  dye  we  call  indigo  is    obtained    from  the    leaves.     The  seed  is 
largely  exported,  Bengal  manufacturers  finding  they  ob- 
tain the  best  plant   with    foreign  seed.     It  is  a  pity  this 
principle  doei  not  obtain  more  in  the  North- Western  Provinces. 


(    30    ) 

The  indigo  plant  is  subject  to  no  danger  from  insects.    Cattle  will  not  eat 
Injuries.  it,  though  they  graze  on  the  grass  amongst  it.     It  suffers 

quickly  from  want  of  water  in  the  hot  winds. 

The  area  recorded  under  this  crop  in  the  measure- 
ment papers  is  24,083  acres. 
Before  cutting  indigo  "  puja"  is  performed  by  taking  a  male  goat  with 

ghee.  rice,  our  or  dhtip  (incense)  and  water  to  a  cor- 
General.  < 

ner  of  the  field.     The  goat  (whose  head  must  not 

look  towards  the  south,  is  then  worshipped  with  the  other  things  and  killed 
with  a  chopper  (gardsi)  if  the  owner  eats  flesh ;  if  not,  cut  in  the  ear  and  let  go, 
when  it  becomes  the  property  of  fakirs :  or  a  corner  tree  is  worshipped  with 
"dhup"  and  a  few  sweetmeats  which  will  afterwards  be  distributed  to  friends. 


fr 


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V.  y.  . 


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(     31     ) 

RI  CE. 

(Kharif.} 


NAME  or  CROF. 

STATISTICS  PEB  ACBE. 

£ 

bo 
p 

i 

60 

bo 

60 

Outturn. 

Ji 

I 

*H 

a 

.9 

.     bo 

,i-j 

*2 

O     . 

"* 

E 

a 

•9 

"3 

§ 

0,   bo 

Tl 

V 

i 

9 

a 

o 
CQ 

o 

E 

a.s 
P 

CO 

^ 

3 

O 

H 

Rice. 

I'.lm-a. 

Maunds. 

Rice 

/Md« 

Or)*za 

9  to  4 

.4*<frA 

Re.  I  worth 

Once. 

3  times, 

Coarse 

See 

8  to  16. 

30  niaunds. 

sati- 

of  seed  or 

in 

be- 

VV1III. 

5  Rs.  worth 

Bhddon, 

low. 

of  seedlings. 

fine  in 

Aghan. 

Varieties. 


a. 

b. 
c. 
d. 


The  varieties  are  numerous,  but  the  broad  distinction 
is  into   "sown  broadcast"  and  "transplanted"  (ropa.) 

1.  The  coarse  black  rice  called  "  mungi,"  "  kalia"  or  sdthi  (because 
it  ripens  in  60  days)  is  sown  broadcast. 

2.  The  following  are  transplanted  rices  in  order  of  quality  : — 
Kamod. 

Bdnsmatti. 
Sudarshand. 

Ndh&)  has  graceful   feathery  fronds  drooping,  with  red  or  white 
beard,  seed  is  elliptic,  and  the  seeds  overlap  alternately. 

e.  Seondhi,  short  red  beard,  seeds  rather  like  those  of  ndhd. 

f.  Sumhara,  is  coarse,  red  sheathed,  with  erect  fronds,  seed  almost  round. 
White  sumhara  is  called  bindhia. 

g.  Shakarchini. 
h.     Dudhid. 

i.  Motia,  Bhuteya,  Talwdnsi,  Subia,  Gajra,  coarse  red  kinds,  with  very 
round  and  thick  seed. 

Other  names  are  given,  but  the  above  are  the  varieties  most  commonly 
met  with :  in  fact  we  may  summarise  the  rices  prevalent  in  the  district  as 
1  Mungi,  2  Seondhi,  3  Sumhara. 

All  rices  require  a  strong  soil  and  plenty  of  (regulated)  water.     It  is  on 
this  point  both  quality  and  quantity  depend.     In  ex- 
tensive  rice  swamps  the  water  is  regulated  by  an 
embankment,  and  the  depth  to  which  the  plant  is  covered  is  carefully  watched. 
The  field  is  ploughed  twice  for  mungi,  four  times  for  better  rices,  and  then 
a  harrow  "ghan  "  or  "pateld"  with  pegs  in  it,  is  run 
over  it  to  collect  the  grass. 


Preparation  of  land. 


Ploughing. 


(     32    ) 

The  coarse  rice  is  simply  sown  broadcast,  the  finer  sorts  are  sown  in 
small  seed-beds  (her)  in  Asdrh,  and  transplanted  in 
Sdwan :  the  seedlings  cost  as  much  as  Rs.  5,  enough 
for  an  acre.     Transplanting  takes  five  days  and  costs  Rs.  4. 

Coarse  rice  is  weeded  once  where  ife  grows :  it  is  not  irrigated,  being  cut 

before  the  rains  cease.    The  transplanted  rice  is  water- 
Intermediate  operations.  »«'«'«  .,1 

ed  when  the  rains  cease   till  cut,  that  is,  from  Kwdr 

(end  of  September)  to  Aghan  (middle  of  November),  as  often  as  four  times  \ 
where  canal  water  is  available  it  is  largely  used,  but  ordinarily  the  water  of 
the  adjacent  pond  or  lake  is  used.  The  cost  increases  as  the  water  has  to  be 
lifted  higher  as  the  pond  dries  up.  Weeding  rice  is  hard  work  and  highly 
paid,  and  as  far  as  possible  the  ryot  does  it  himself. 

The   black    rice  is   cut  in  Bliadon,  the  transplanted    rice  in    Aglian; 
eight  men  can  cut  an  acre  in  a  day,  and  bring  the  sheaves 
to  the  threshingfloor.     The  reaper  often  also  beats  out 
the  grain,  getting  from  one-twelfth  to  one-sixteenth  of  the  produce. 

The  better  rices  are  threshed  in  the  usual  way.     In  an  experiment  made 

bv  me  it  took  six  oxen  driven  by  two  men,  and  helped 
Threshing. 

by  four  other  men,  a  day  to  thresh  out  the  produce  of  half 

acre  sumhara.  In  the  same  experiment  it  took  six  men  half  a  day  to  winnow 
the  grain.  But  the  grain  is  only  separated  from  the  stalk;  it  remains  in  the 
husk,  from  which  it  is  subsequently  separated  in  an  "  okhli"  (large  mortar)  by 

a  "  musal"  (pestle). 

The  estimated  outturn  is  much  undervalued.     The 
Outturn. 

following    experiments    I   have     made    give    to   the 

acre: — 

Sudanana  only    4  maunds  21  seers. 
Subra  8         „         5       „ 

Talu-dnni  10         „        24       „ 

Sumhara  16        „      +     30  maunds  bhusa. 

All  these  fields  were  watered,  most  of  them  three  times. 
1  do  not  think  under  favourable  circumstances  less  than  16  maunds  should 
be  looked  for ;  less  will  not  pay  the  cultivator  after  irrigating. 

Ofmungi  four  maunds  will  pay,  for  this  crop  costs  little  to  rear,  and  is  off 
the  ground  in  time  to  allow  of  a  crop  of  gram,  peas,  or  bijhra. 

The  above  estimates  are  in  unhusked  rice  (dhdn),  in  which  we  hare  the 
proportion  of  four  seers  "  ch&wal"  to  one  seer  "bhiisi." 

The  coarser  sorts  are  purchased  by  the  bhurji  and  sold  as  "khil ;"  less  coarse 
„  sorts  are  made  into  flour ;  the  finer  sorts  are  sold  for 

the  table.     Rice  when  cooked  is  called  bhdt.     Rice  is 
constantly  used  also  in  sweetmeats. 


**-  4.      --,       ~  * 

0U-   A/_    £,*  ~ 


'  1-1+  u  ***  0    &•..?  ~Cn    ** 

* 


(     33     ) 

The  husk  is  much  used  for  mixing  with  mud  and  cowdung  for  plastering 
walls.  The  straw  is  of  no  use  for  fodder,  cattle  will  not  eat  it;  hence  it  is  generally 
used  as  bedding. 

Cost  of  production. 


Rice  (sunhara)  one  acre. 

Other 
sources. 

Cost  by 
canal.one 
lift. 

Canal 

flush. 

Produce. 

Value. 

Rs  a.  p. 

Rs.  a.  p. 

Rs.  a.  p 

Rs.  a.  p. 

Ploughing  ... 

1     4     0 

1     4    0 

1     4     0 

Rice  or  "dban,"  16  maunds  at 

Seed 

200 

200 

200 

32  seers  per  rupee. 

20    0     0 

Sowing       ... 

3  14     0 

3  14    0 

3    14     0 

Paydr  or  straw,  80  maunds... 

400 

Watering   ••• 

500 

540 

0   12     0 

Cost  of  ndndhd 

0     1     6 

0     1     6 

000 

• 

Do.  rope  and  «'beri"... 

026 

026 

000 

Total  produce  Ri.      ... 

24    0     0 

Canal  charges              .. 

000 

364 

500 

1 

Cutting      ...                .. 

0   12     0 

0   12     0 

0  12     0 

Threshing  ... 

1      3     0 

1      3     0 

1      3     0 

Winnowing                   t. 

060 

060 

060 

Rent 

400 

400 

400 

Total  cost  Rs. 

16   11     0 

22     4     4 

19     3     0 

. 

Rs.  a.  p. 

Rs.  a.  p. 

Rs.  a.  p. 

TotaPproduco 

24     0     0 

24     0     0 

24     6     0 

Deduct  total  cost  ... 

18   11     0 

22     4     4 

19     3     0 

Balancej>roflt 

550 

1    11     8 

4   13     0 

1 

The  only  danger  besides  that  of  drought  is  from  the  ravages  of  a  small 
green  fly  (gandhuki)  which  attacks  those  rices  of  which 
the  fronds  come  out  of  the  leaves.  Walking  through 

a  rice  field,  one  may  put  up  myriads  of  these  flies.     Pigs  destroy  rice,  but  will 
not  touch  bearded  sorts. 

The  area  recorded  under  this  crop  in  the  measure- 
ment papers  is  27,143  acres. 

The  same  portions  (hakk)  are  taken  from  the  thresh- 
ingfloor  as  described  in  wheat. 
In  pargana  Sikandra  it  is  very  common  to  sow  rice  and  jwdr  together ; 
if  heavy  rain  destroys  tbeji0ar,  the  rice  gives  a  salvage  crop. 


Area. 


Genera'. 


(     34     ) 

INDIA  N-C  OBN     OB    MAIZE 
(Kharlf.) 


NAME  OP  CROP. 

STATISTICS  PKB  ACBE. 

English. 

HindL 

Botani 
cal. 

Plough- 
ings. 

Time 
of 
sowing. 

• 
Seed. 

Weeding. 

Reap- 
ing. 

Thresh- 
ing. 

Win- 
now- 
ing. 

Outturn. 

Grain. 

Fodder 

Primary. 

In  d  i  a  n- 
corn. 

Subor< 

Mai-Tea 
or    mo~ 
kai. 

iinate. 

Z  e  a 

mais. 

2  or  3 

Asarh, 

5  seers, 

Twice  — 
1st  time  16 
men. 
2nd  time  12 
inea. 

4  men 
for 
t-w  o 
days. 

1  pair  of 
oxen  for 
2  days. 

8  to  16 

rnauuds. 

None. 

KAkun 
Kakri 
L'rd. 
Jwar  ... 

J  seer, 
i  seer. 

2  maonds 
2  Ks. 
worth. 
1  mauud. 

Varieties. 

Preparation  of  land  manure 


None. 


Is  generally  sown  in  home  lands,  and  manured  with 
about  80  maunds  to  the  acre. 
Ploughing.  The  land  is  ploughed  at  least  twice. 

Takes  rather  long  to  sow,  as  each  grain  is  separately  planted  on  the  ridges ; 
hence  a  man  is  generally  hired  to  help.     The  ground 
when  sown  is  levelled  by  the  "  patehi."     The  kdkun  is 
sown  mixed  with  earth  broadcast. 

Maize  must  be  weeded  at    least   twice,  the   first   time  taking  longer 
than  the   second  ;   and  the  stalks  are  strengthened  by 
earth  heaped  up  round  the  roots  with  the  "  phaora." 
It  is  watched  for  about  a  fortnight. 

o 

It  is  ripe  in  Bhddon,  and  the  trees  are  first  cut  down  and  stacked,  the 
cobs  separated  from  the  stalk  and  spread  out  to  dry, 
when  the  grain  can  either  be  rubbed  off"  with  the 
fingers  or  threshed  out  in  the  usual  way.  The  cutter  often  gets  one-twentieth 
share  in  lieu  of  wages.  Sixteen  maunds  an  acre  may 
be  considered  a  full  crop,  as  the  crop  is  nearly  always 
grown  in  the  best  lands. 

The  grain  is  eaten  either  ground  and  made  into 
bread,  or  whole  as  porridge,  or  parched. 
The  stalks  are  useless  for  fodder,  no  cattle  will  touch  them  they  are  so 
hard  (very  rarely  they  are  given  mixed  up  in  a  lot  of  chopped  green  food)  ; 
nor  are  they  thrown  on  the   manure  heap,  as  they  breed   white-ants ;  hence 
they  may   nearly  alwpys  be  seen  lying  near  the  field  where  they  grew. 


Intermediate  operations. 


Harvest. 


Outturn. 


Uses. 


7-7- 


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& ^  ^  - 


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A-      y  / 

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klltU*   Cvfk     If        frv*      /Zz%6  W 


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- 


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(    35    ) 

Cost  of  production. 


"MakaV  Indian-core," 
one  acre. 

Well. 

Cost  by 
canal, 
one  lift. 

Canal 
flush. 

Produce. 

Value. 

Rs.  a   p 

Rs.  a.  p. 

Manure          ... 

206 

Indian-corn  or  makdi,  16mds. 

I'loughing 
Do.     and  sowing     ... 

0  10     0 
0  13     0 

@  1  Re.  per  maund         ... 
Kdkun,  2  maunds                 ... 

16    0    o 
20o 

Seed 

050 

Jwdr,    i    maund  (round   the 

Weeding    twice 

8   12     0 

edge)   ...            ...            ... 

1    f     o 

Watching  (proportional 

Kahri       ...            ...            ... 

*00 

sharej          ...             ... 

1      4     0 

- 

Cutting 
Do.    headfl(iAuWa)  ... 

050 
050 

Total  produce  Rs. 
Deduct  total  cost  Rs.         ... 

21     0    0 
20     5     0 

Threshing 

0  14     6 



Rent 

10     0     0 

Balance  profit  Rs.         ... 

0  11     0 

Total  cost  Rs.    ... 

20     5     0 

~ 

A  fter  Indian-corn,  Bijhra  (double  crop). 
Ploughing      ...             ,..   ]  2     8     0    2     8     O 

280 

Bij/ira,  12  maunds  @  32  seers 

Cleaning         ...             ... 

0   10     0 

0    10     0 

0  10    0 

per  rupee 

15     0     3 

Ploughing  and  sowing  .. 

0   12     6 

0  12     6 

0  12     6 

Sarson,  2  maunds  @  13J  6eers 

Seed 

296 

296 

296 

per  rupee           ...             ... 

600 

Watering  twice            ... 

10     8     0 

2   10     0 

060 

Seohan,  20  seers    ...             ... 

100 

Canal  charges               ... 

000 

180 

240 

Ldhi,  10  seers  @  16  seers  per 

Cost  of  nandha 

000 

0     i      fr 

000 

rupee  ... 

0  10     0 

Do.    rope  and  beri  ... 

a  o   o 

086 

000 

Bhtisa,  2(5  maunds  @  4  mds. 

Cutting          ,.A            ... 

0    12     0 

0   12     0 

0   12     0 

per  rupee           ...            ... 

680 

Threshing      ...             ... 

I     2     0 

1      2     0 

1      2     0 

Winnowing    ...            ... 

0     6     \, 

060 

060 

"~™ 

_J 

Total  produce  Ra. 

29     2     0 

Total  coat  Rs.     ... 

19     4     0 

13     2     0 

1160 

Total  produce  Rs.      ... 

29     2     0 

29     2     0 

29     2     0 

Deduct  cost  Rs. 

19     4     0 

13     2     0 

1160 

Balance  profit  Rs. 

9   14     0 

16     0     0 

17   12     C 

Porcupines  are  very  fond  of  the  young  cobs  and 
cut  down  the  trees  to  get  at  them. 

The  young  cob  is  also  liable  to  attacks  of  a  green  insect. 
The  area  under  Indian-corn,  as  shown  in  the  settlement  papers,  is  24,085 
acres,  but  this  is  much  below  the  marjc,  because  the 
crop  being  off  the  ground  before  the  measurement  staff 
began  work,  and  its  place  taken  by  another  crop,  much  must  have  been  omitted. 


Injuries. 


Area. 


(    36    ) 

SMALL     MILLETS. 


NAME  OF  CHOP. 

STATISTICS  PEB  ACBE. 

English. 

Hindi. 

Botanical. 

CO 

1 
g 

den  sown. 

Seed. 

"d 

"O 

a 
§ 

Outturn. 

Grain. 

Price  per 

s 

* 

5 

P 

Small 
Millets. 

Kakun 
(Kangni) 

Panionm  Itali- 
cum           ... 

2  or  3 

August 
(Sdwan.) 

|  seer 

Twice    ... 

October... 

3  maunds 

34  to  30  seers 
per  rupee. 

Sdnwdn    ... 

Panicum  milia- 

2  or  3 

August  ... 

Jseer 

Once 

October  .  . 

}  maund 

do. 

ceum 

with  jwdr 

Marua 

Cynosurus  Co- 

!» 

do. 

(Bdgiy    ... 

rocanus     .  . 

Chenwa   ... 

Panicum  fru- 

2 

March    .  . 

4  seers 

Never    .. 

May 

4  maunds 

do. 

mentaceum? 

Kodo 

Paspelum  f  ru- 

with  cot- 

with cot- 

| seer 

with   cot- 

November 

J  maund 

MtoSOseers^ 

mentaceum 

ton. 

ton. 

ton. 

Sdn'Mdn. 


These  small  millets  do  not  form  a  large  proportion  of  the  food  crops  of 
ihe  district,  but  are  grown  in  sufficient  quantities  to  warrant  notice.  Statis- 
tics are  given  above. 

Kdkun  is  sown  in  gauhan  lands,  and  the  ground  is  manured.  TLe  head 
is  pulled  from  the  stalks  by  the  hand,  the  tree  is  not 
cut ;  the  green  stalks  are  given  as  fodder ;  what  is  left 
goes  into  the  manure  pit.  A  second  crop  is  always  grown  after  Mkun  is  cut. 
Sdnwdn  is  sown  alone  in  a  similar  manner,  but  often  (in  the  Jumna  par- 
ganas)  with  jwdr,  before  which  it  is  cut.  By  being 
sown  with  so  tall  a  crop  it  escapes  the  ravages  of  birds 
and  insects.  Us  leaves  too  are  rough  (kharJchara),  and  an  insect  if  it  crawls 
en  them  sticks,  and  cannot  progress ;  hence  jwdr  too  benefits  by  the  sdnwdn 
entrapping  the  "  agia."  When  cut  it  is  stacked  to  ferment  (dandak),  by  which 
the  seed  is  more  easily  separated  from  tho  ear;  it  is  then  threshed  out  with 
sticks.  Four  men  will  thresh  and  winnow  out  in  a  dav  the  produce  of  Sdnwdn 
sown  with  other  crops.  There  are  two  kinds,  "  lal  "  and  "  maila,"  the  latter 
being  the  better.  Sdnwdn  is  looked  upon  quite  as  an  extra,  and  not 
usually  sold,  but  consumed  in  the  house  in  the  shape  of  bread,  or  as  rice 
(bhdt) ;  partridges  and  quail  too  are  fed  on  it  and  kangni.  Being,  when  sown 
alone,  cut  by  October,  it  is  always  followed  by  a  second  crop. 

Chena  or  chenwa  is  very  little  grown  in  this  district ;  it  takes  a  great  deal 
of  watering,  as  ono  day's  "  hot  wind  "  (luh}  may  kill  it,  or  scatter  the  grain,  if 
any,  from  the  ear.  The  stalks  are  of  no  use  as  fodder,  but  are  thrown  on  tho 
manure  heap  or  used  as  bedding. 


AM^X  f/**v*i^M~  /i/orTi^^c  pi 

ftk^L^-Ycic  /6VK 


/W  Ay 


>e^U^> 

0/r  Mzr*~*4n  cnL .  ^'^irn^^^ir 


>  CY*TJJ   ^  i*  ~.  **  ^s+—t  *  44+*+- 

«*•  ~     /  h 

£<UW*  .        %^ /t^ 


**** 

>      ^.     V**I**A  V-  ^^ 


^  ^ 

*^*±\- 


^sA^       ^>^vv     ^\WA  n- 

.  \  k  ,  V  V  j.rt  -^V\~4^^ 


.  ^A 
^ 


*i»^ir^  » 

-  ^jj^ji    '  •• 

^*>* 


(     37     > 

Kodo  can  be  grown  in  any  kind  of  soil,  and  is  always  sown  with  other 
crops,  chiefly  cotton,  in  which  it  has  room  and  light  ;  it  suffers  much  from  the 
"  agia."  As  its  ears  lie  hid  in  the  leaves  it  escapes  the  ravages  of  birds.  It 
requires  much  weeding.  It  is  cut  in  November,  tree  and  all,  and  lies  a  week 
to  ferment,  after  which  it  is  still  difficult  to  beat  out,  and  it  will  take  twice  as 
many  men  as  Sdnwdn  to  thresh  and  winnow.  The  straw  is  not  used  for  manure, 
but  is  valuable  for  bedding,  being  soft  and  warm.  The  seed  is  eaten  as  rice, 
and  is  considered  good  for  ague  :  it  is  eaten  too  by  Kurmis  with  buttermilk. 

Marud  is  little  grown  in  this  district  ;  its  treatment  is  that  of  chena. 


358127 


(     38    ) 

PULSES. 


NAME  OF  CHOP. 

STATISTICS  PER  ACRE. 

id 

t§ 
a 

Pulses... 

a 

3 

Botanical. 

d 

<o 

n 

Outturn. 

Grain. 

Bhusa. 

Arhar, 

Cytisuscajan 

Slung. 

(  Phaseolus 
\  mungo 

\  seer 

with 

prima 

ry  cro 

ps. 

Urd. 

Dolichoa 

1  seer 

Pilosus  ? 

Moth. 

Masur. 

Ervum  hir- 
sutum  ? 

Rarely  grown 

1 

in  the 

distric 

t. 

These  leguminous  plants  are  sown  mixed  vuth  the  principal  kharif  crops, 
jwdr  and  bdjrd,  but  moth  is  generally  confined  to  bdjrd,  and  rarely,  if  ever, 
sown  with  jwdr  ;  it  is  often  also  sown  alone.  Urd  is  also  sown  with  cotton  (q.v.) 
and  maize.  The  seed  is  mixed  with  that  of  jwdr  and  bdjra,  and  sown  at  the 
same  time  :  urd  being  sown  a  little  later  in  cotton,  i.e.,  when  the  latter  promises 
to  be  a  poor  crop  :  the  treatment  is  the  same  as  described  under  those  heads. 
Excepting  arhar  the  pulses  ripen  before  the  primary  crop,  and  are  gathered, 
threshed,  and  winnowed  separately :  arhar  is  cut  with  the  rabi  crop,  threshed 
and  winnowed  with  them.  Moth  is  grown  alone  on  poor  sandy  soils. 

The  grain  is  principally  used  as  "  dal,"  a  general  term  for  the  pulse 
which  natives  almost  universally  eat  with  their  bread  in  the  form  of  a  pea-soup. 
Moth  is  given  to  horses  as  a  mash  or  as  a  substitute  for  gram  when  this  is  dear, 
but  is  an  excessively  fattening  food  and  to  be  avoided  ;-  as  a  substitute  for  gram 
maize  is  preferable  if  procurable.  • 

The  chaff  of  these  pulses  is  excellent  food  for, cattle  mixed.,  with  other 
"  bhusa ;"  the  stalks  of  the  small  pulses  are  hard  and  are  not  given  as  food,  but 
burnt.  The  stalks  of  arhar  are  most  useful  for  making  binders  for  wells  (for 
which  they  fetch  1  anna  per  bundle)  and  for  roofing  p^*poses  andjfor  baskets. 
The  grass  which  is  found  amongst  moth  is  valuable  for  fodder. 

These  subordinate  crops  (called  sometimes  "  ganjar")  are  valuable  helps 
to  the  ryot  in  paying  his  rent,  the  whole  of  whjch  jrften  is  provided  by  them. 
Their  outturn,  however,  depends  entirely  on  the  success  of  the  primary  crop. 
If  that  is  good,  the  subordinate  crops  yield  less,  so  that  they  are  more  to  be  look- 
ed upon  as  an  alternative  or  an  extra  crop  than  as  a  principal  rent-paying 
one. 


^L 


* 


f^**     1 


The  area   recorded  under  these  crops  in  the  mea- 
surement papers  is  8,015  acres,  separately  sown. 
A  variety   of  urd  is   sown  in    February  or  March   in  low  damp  ground  ; 

this  is  harvested  in  Jeth,  and  hence  is  called  jethua  urd. 
General.  rr   ,  .  ,  ,     ,  „ 

Urd  is  sown  alone  too  in  mar  and  kobar  soils,  as  19 

masur.     Of  all  the  pulses  urd  is  the  most  esteemed  and  kept  for  marriages  and 
feasts  ;  next  arhar  ;  lea-t  of  all  moth. 

Urd  and  mung  are  not  sown  in  the  same  field  ;  urd  is  sown  in  dumat  soil, 

in  lighter  sandy  soil. 


PEA. 
(Rain.) 


NAME  OF  CROP. 

STATISTICS  PER  ACRE. 

jo 

bo 

8 

. 

bo 

a 

Outturn. 

J3 
ta 

•r* 

1 

3 

.9 
bo 

o    . 
o  bo 

bo 

'i 

Jj 

IB 

fr 
o 

c 

'So 

*& 

a 

i 

o 

B.S 

"S 

cs 

§* 

0 

Matar. 

Bhusa. 

B 

o 

• 

3 

r^ 

n 

PH 

H 

CO 

^ 

M 

H 

f 

ea 

Matar. 

Pisum 

3  to  9 

Aghan 

30   seers 

Once. 

In  Ckait 

l  yoke 

2  men 

8 

20 

sati- 

or  end  of 

to  1} 

by  10 

of  oxen 

in  one 

Mds. 

Mds. 

vum. 

Novem- 

maund. 

men. 

in  a  day. 

day. 

Subor- 

ber. 

dinate, 

Alii. 

2  seers. 

25 

seers 

Ploughings. 


White,  "  kapilia"    (kabilia  vulgo),  sown  alone.     Black  sown  mixed  with 
Varieties.  barley,  and  not  referred  to  below. 

Manure.  None. 

The  white  pea  is  generally  sown  after  indigo  has  been  cut,  or  in  tardi 
when  the  water  has  cleared  off.  There  is  no  time  there- 
fore to  give  more  than  two  or  three  ploughings,  but 
where  sown  separately  it  gets  the  usual  number  of  rabi  ploughings,  as  in  one 
experiment  it  had. 

Sowing.  It  is  sown  broadcast  and  harrowed  in. 

It  is  sometimes  weeded  once  (in  an  experiment  it  took  twenty  men  to  weed 
intermediate    opera-      the  acre  in  the  day)  and  watered  once ;  but  is  more  often 
tlon8'  grown  unirrigated. 

It  is  harvested  just  as  other  rabi   crops,  but  takes  less  time  to  thresh, 
Harvest.  the  seeds  coming  out  of  the  pods  easily. 

My  experiments  do  not  give  above  four  maunds  the  acre  ;  but  this   seems 
Outturn.  to  me  a  light  crop. 

Useg>  The  pea  is  often  eaten  raw3  or  the  pod  is  parched  and 

eaten  ;  it  is  usually  given  a  browning  in  ghee  and  called  "  nimona"  or  eaten  as  ddl. 
Price.  This  pea  used  to  sell  at  40  seers  the  rupee. 

Cost  of  production. 


Pta  (matar)  one  acre. 

Cost. 

Produce. 

Value, 

*•      

Rs.     a.  p. 

Bs.    a.  p. 

Ploughing,  four  tiroes 
Ditto    and  sowing 
Seed,  i  ^  maund 

280 
0  13     0 
230 

Pea    (matar),    8    maunds   at    1 
maund  per  rupee. 
Alsi,  25  seers  at  12  J  seers  per 

800 
200 

Cutting 
Threshing 

080 
100 

rupee. 
Bhfaa,  20  maunds  at  4  maunds 

500 

Winnowing 
Bent 

040 
600 

Total  produce        ... 
Deduct  total  cost        ... 

15     0     0 
13     4     0 

Total  cost 

13     4     0 

Balance  profit 

1    12     0 

it 


fly,  -    }  fT  f 


It  is  liable,  like  gram,  to  an  insect  (bahddura) 
which  attacks  the  unripe  pod  (ghenti)  and  also  to  frost. 
The  area  recorded  under  this  crop  in  the  mea- 
surement papers  is  5,200  acres. 

This  pea  is  essentially  a  make-shift  crop.  The  seed  is  said  to  have  ori- 
ginally come  into  this  district  in  some  bijhra  from 
across  the  Ganges  or  from  the  west  (the  two  quarters 

from  which  everything  new  is  said  to  come),  and  to  have  been  selected  and 
come  into  fashion  as  a  separate  crop,  especially  as  the  size  of  the  pea  over- 
weighted the  bijkra. 


(     42     ) 
CASTOR-OIL     PLANT. 


Name  of  crop. 

Statistics  per  acre. 

English. 

Hindi. 

Botanical, 

Pn 

mary. 

Castor-oilplant.   Andi 

Palma  Christ). 

Sown  with  other  kharif  crops,  cut  with  rain. 

Subo 
Beans 

'dinaie. 
Sem             ... 

Phaseolus  mag 
nus. 

Sowing. 


Varieties.  None. 

As  it  requires  good  rich  soil  it  is  usually  sown  round  or  in  cane  and  cotton 

fields,  though  in  the  alluvial  lands  of  the  Jumna  it  is 
Preparation  of  land. 

otten  sown  in  an  entire  field,  but  very  scattered ;  bdjra 

l»eing  intermixed  in  kharif  or  mustard  in  rabi. 

The  seeds  are  sown  separately  by  hand  and  a  little  manure  put  over 
every  seed.     It  is  a  common  custom  to  plant  the  tree 
on  the  walls  of  new  groves,  &c. ;  the  root  stands  high, 
and  free  from  moisture. 

The  plant  is  often  earthed  up  to  strengthen  it.     Beans  are  planted  be- 
tween the    trees,    on    which    they    are    afterwards 
Intermediate  operations. 

trained. 

The  tree  is  cut  down,  the  pods  taken  off  and  buried  in  a  hole  covered 
with  earth  to  destroy  the  husk.     Cultivator  generally 
only  plants  enough  to  keep  himself  in  oil. 
Outturn.  The  beans  are  worth  8  annas  to  Re.  1  a,n  acre. 

The  seed  is  crushed  by  the  "bhurji  "  (not  teli)  for  oil,  who  uses  the  refuse 
("  lugdi")  for  fuel.     The  leaves  are  a  common  green 
food   for   cattle.     The  longer   and   straighter   stalks 
(koro)  are  used  for  thatching,  the  crooked  ones  are  burnt. 

The  bhurji  crushes  the  seed  in  a  kundi  or  wooden  mortar,  and  then  boils 
over  a  quick  fire,  when  the  oil  floats  to  the  surface 
and  the  refuse  sinks  to  the  bottom.     The  bhurji  gives 
one-third  of  gross  weight  in  oil  to  cultivator  (see  til). 


Harvest, 


Uses. 


Manufacturing  processes. 


AT 


(     43     ) 

HEMP. 


NAME  OF  CROP. 

STATISTICS  PEB  ACRE. 

English. 
Hemp. 

Hindi. 
San. 

Botani- 
cal. 

Jj 

II 

m- 

Time  of 
sowing. 

•o 

• 

IV 

03 

Weeding. 

Cutting. 

Peeling 

Outturn. 

San. 

Price. 

10  seers 
per  rupee. 

Croto- 
1  a  r  ia 
juncea. 

Once 

Asdrh 
Sdwait 

2  mda. 

None 

20  men 

70  men 
will  peel 
an  acre's 
outturn 

10  mda. 

of  hemp 
in  a  day. 

Preparation  of  soil. 


Harvest,  cutting,  &c. 


Varieties.  None. 

Hemp  requires  a  light  good  soil.     Stiff  clay  gives  a  short  stalk,  and  hemp 
is  not  sown  in  it.     Jn  better  soils  hemp  is  sown  in 
rows  round  fields  of  cotton  or  jwar  ;  in  light  soils  it  ia 
sown  thick,  unmanured. 

Ploughing'  One  ploughing  is  enough. 

Sowing«  Seed  is  sown  broadcast  and  ploughed  in. 

Intermediate  operations.  None. 

At  beginning  of  Kdtik  the  heads  are  cut  and  given  to  cattle,  and  the  plant 
is  cat  a  few  inches  above  the  ground  and  tied  into 
bundles  which  are  stood  up  in  ponds  (the  lower  part 
of  the  stem  is  thicker  than  above ;  if  the  bundle  were  at  once  laid  down  this  part 
would  rot  later).  Green  hemp,  if  not  exposed  to  wet,  will  keep  for  several 
days  before  being  soaked.  In  hot  weather  it  takes  about  four  or  five  days  to  rot, 
and  six  or  seven  days  in  cold  weather.  For  this  it  is  laid  down  flat  in  the  water 
and  kept  down  by  earth  dug  from  the  pond  itself.  About  the  fourth  or  fifth 
day  it  ia  tested. 

The  fibre  is  threshed  out  of  the  stalks  by  men  holding  handfuls  at  a  time. 
It  is  severe  labour,  hence  a  man  can  only  work  three 
hours  at  a  time,  in  which  time  he  will  thresh  out  five 
bundles,  each  bundle  being  50  or  60  Ibs.,  giTing  only  3  Ibs.  fibre  per  bundle,  or 
inall!51bs.  The  stalks  when  white  with  fibre  are  stood  up  to  dry  in  a  stack 
(kondar].  The  whole  process  must  begone  through  in  one  day  or  the  fibre 
knots  and  breaks.  When  threshing  it  is  usual  to  strip  a  few  inches  of  the  stalk 
clean,  so  that  the  fibre  peels  off  easily. 

$.B. — If  cut  for  fibre,  it  is  cut  when  it  flowers  ;  if  for  seed,  when  they 
ripen  in  Aghan. 


Threshing. 


If  sown  round  a  field  of  an  acre  square  the  yield  will  be  ten  bundles  or  30 
seers  fibre.  In  a  whole  field  about  ten  maunds ; 
ten  mannds  of  seed  per  acre  are  also  got. 

The  fibre  is  used  for  ropes.     The  seeds  are  boiled 
and  given  as  food  to  cattle.     The  stalks  are  burnt. 
Price.  About  ten  seers  the  rupee. 

The  area  recorded  under  this  crop  in  the  measure- 
ment papers  is  1,469  acres. 


Outturn. 


Uses. 


Area. 


Hemp,  one  acre. 

Cost. 

Produce. 

Value. 

Ploughing                                 ... 
Seed,  2  maunds                       ... 
Cutting 
Bundles  of  plant  for  standing  in 
the  pond. 
Cleaning,  &c.                           ... 
Peeling 
Bent 

Total  cost 

Us.  a.  p. 

1     4    0 
500 
1     8     0 
0  12     0 

1   11     0 
3  12     0 
800 

Hemp,  ton  maunds  at  Us.  4  per 
maund. 
Deduct  total  cost        ... 

Balance  of  profit 

Rs.  a.  p. 
40  0  0 
21  15  0 

19  1  0 

21   15     0 

General. 


A  bundle  of  fibre  is  called  "  lachhe."  If  short  stalks  remain  in  fibre 
it  is  called  arjhd  (tangled).  If  then  cleaned  it  is 
called  tilohrd. 


NAME  or  CHOP. 

English. 

Hindi. 

Botanical. 

Hemp 

Patsan^oT^Latia  ... 

Hibiscus  cannabinus  or 
cor  chorus  capsularis 
(Elliott). 

Patsan  is  sown  round  cotton,  cane,  or  indigo  fields,  never  thick.  Its 
fibre  is  not  threshed  but  rubbed  out  with  the  hand,  and  takes  longer  to  separate 
than  that  of  "  san."  It  comes  clean  off  the  stalks,  and  is  called  tilohra. 

If  sown  round  an  acre  will  give  50  bundles  of  plant,  each  bundle  giving 
2£  seers  fibre.  Fibre  is  best  nearest  the  ground,  to  which  the  plant  is  cut  close. 
Its  price  is  12  seers  the  rupee. 

The  fibre  is  coarse  and  dark,  but  good  for  well  ropes  and  gunny  bags. 


n 


VV*> 


\          j^^     *VNJT\^-\sj»^    ^r-*V*-\  **f\*k       lv^V**^^ 

rtwA^  \  ^*-t  ^rv\  A 


l4n  *     w* 


+- 


fa 


-h^. 


9./-0 

'*•&£ 


(     45     ) 

WHEAT. 
(Rabi.) 


NAME  OF  OBOF. 


STATISTICS  PEB  ACBE. 


d 
bo 

bb 

bo 
n 

Outturn. 

"3 

d 

bo 

.• 

_g 

•g 

. 

o 

il> 

•H 
O 

1 

I 

"3 

3 

l-i 

• 

U 
a 

ja 

"o 

9 

flJ     * 

•S.9 

1 

•B 

I 

B 
JS 

C 

_a 

a 

-3 

5 

H 

H 

W 

B 

CO 

£ 

H 

^ 

O 

fi 

PH 

mary. 

M.  s.  c. 

\launds 

Wheat 

(Jehun 

Triticum 

8  to  12 

'Kdfik 

1   20     0 

3  or  4 

12  men 

4  oxen 

4  men 

8  to  16 

24  mds. 

Sativum. 

will  reap 

in  6 

one 

Subor 

din  a.e. 

an  acre 
in  a  day. 

days. 

day. 

Mus- 

Sarson 

0     1     0 

3  mds. 

tard. 

Rape 

Ldhi 

0     1     0 

li  do. 

Dudn 

or 

Seo- 

f 

hdn. 

Saf- 

Kus- 

0     1     0 

16  seers 

fiower 

am. 

Varieties. 


Land,  manure,  &c. 


1 .     Dudya,  white  beardless.     Full-grain  soft  husk, 
thick  stalk,  clean  white  flour  (commonly  called  seta). 

2.  Mandya,  beardless,  rarely  sown,  chaff  hard. 

3.  Manneya,  bearded,  reddish  grain,    amount  of  chaff  above  average, 
short  stalk. 

4.  Pisiya,  small  tree,  few  grains,  but  a  larger  grain  than  kathiya,  sweet 
flour,  but  gets  heavy  (aintha)  when  cold.     Very  liable  to  rust. 

5.  Kathiya,)  red  bearded,  thick  stalk  and  grain,  many  stalks  to  one  plant. 
Flour  very  digestible. 

The  best  land  in  the  village  is  usually  chosen,  especially  for  dudya. 
Loam  preferred  if  manure  not  heavy,  but  well  ma- 
nured sandy  soil  equally  good  as  well  manured  loam. 
Manure  seldom  put  on  specially  for  wheat,  which  generally  follows  cane  or 
cotton,  for  which  the  land  has  been  well  manured.  Kathiya  is  sown  unman  ured 
in  mar  soils.  Pisiya  is  sown  in  the  kachhdr  lands  (hence  liability  to  rust  and 
frost-bite,  the  ground  being  cold  and  wet). 

As  a  rule,  eight  to  twelve  ploughings  are  required,  followed  each  time  by  a 
harrowing.    Manneya  requires  less  ploughing,  and 
for  kathiya  the  mar  soil  is  ploughed  twice  only,  but 
with  the  "  bakhar." 

Wheat  is  sown  after  15th  October  (swati  nichattar).  It  is  sown  through 
a  "  bans"  attached  to  the  plough,  the  seed  of  sarson 
being  mixed  with  the  wheat.  The  field  is  then 
harrowed.  The  other  subordinate  crops  are  sown  in  lines  eight  feet  apart.  Two 
men  and  a  yoke  of  oxen  can"  sow  and  harrow  a  field  of  an  acre  in  two  days. 


Ploughing. 


Sowing. 


(     46     ) 

Wheat  is  always  irrigated,  except  in  the  Jumna  parganas.     Irrigation 

beds  and  channels  are  made   by  twelve  men  in  a 
Intermediate  operations.  .         . 

day.     Ine  wheat  must  be  watered  when  eight  inches 

high  (or  the  ends  of  the  leaves  turn  yellow  and  white-ants  attack  it),  and  is 
generally  watered  two  or  three  times  more.  It  is  sometimes,  but  not  always, 
weeded  once  ;  sixteen  men  can  weed  an  acre  in  a  day. 

The  crops  are  cut  separately  with  the  sickle  (hasya),  the  reapers  getting 
one-twentieth  in  kind  for  wages ;  but  for  this  the 
sheaves  are  also  carried  to  the  threshingfloor,  where 

it  is  generally  protected  bythearhar  being  heaped  round  it,  the  cut  stalks  out- 
wards. The  reaper  generally  manages  that  his  sheaf1  (dab)  shall  be  larger 
than  the  others.  A  reaper  can  earn  about  three  sheaves  up  to  noon,  after  which  he 
will  carry  to  the  threshingfloor.  Three  or  four  oxen  tied  together  tread  out 

the  grain,  driven  by  a  man  behind.     They  will  take  six 
Threshing.  ,  ,      ,        ,  ,  ,      r     , 

days  to  thoroughly  thresh  out  an  acre  s  growth  of  wheat. 

One  man  lifts  the  mixed  grain   and  chaff  in  a  basket  and  slowly  pours 

it  out,  so  that  the  wind  (which  is  generally  blowing 
Winnowing. 

hard  from  the  west  at  this  time,  but  if  not,  must  be 

artificially  created  by  two  men  waving  a  blanket  or  dhoti)  separates  the  chaff 
from  the  grain,  another  man  heaps  up  the  grain  as  it  falls.  This  process  is 
repeated  and  the  clean  grain  heaped  up. 

Heap  unthreshed        ...  ...  ...  ...    Marni. 

„      threshed,  not  winnowed       ...  ...  ...     Sairk  or  kundi. 

„      winno-vred  once  .,.  ...  ...  ...     Sili. 

„      of  clean  grain     ...  ...  ...  ...     Eds. 

Average  outturn  per  acre.  Eight  maunds  for  the  dry  sorts.       Sixtee. 

maunds  for  the  best  sorts  sown  in  the  best  land. 

The  area  recorded  tinder  this  crop  in  the 
Area. 

measurement  papers  is  52,618  acres. 

Much  wheat  is  exported,  especially  the  white 
or  mixed  white  and  red.    As  a  rule,  the  better  class 
folk  eat  it  as  bread. 

The  chaff  (bhiisa)  of  wheat  is  hard  and  slippery,  and  sticks  to  the  palate. 
It  is  not  liked  by  itself,  but  is  of  course  used  mixed  with  chaff  of  other  crops. 
The  bhiftsa  of  kathiya  is  said  to  prevent  wind  in  horses. 

The  price  of  "  manneya"   is   a  seer  in  the  rupee  less   than  other  sorts. 
p  .  Kathiya  and  pisiya  again  are  cheaper  than  seta 

(sufaida  or  white  "dudiya"  wheat).     The  price  has 

varied  too  much  of  late  to  make  it  worth  while  making  any  statement  here. 
1  Each  sheaf  contains  about  2  J  seers  grain. 


^* 


(it 
i; 


fadi 


Cost  of  production. 


Cost  by 

Wheat,  one  acre. 

Well. 

canal 

Canal 
flush 

Produce. 

one  lift. 

Rs.  a.  p. 

Rs.  a.  p. 

Rs.  a.  p. 

Ploughing,  10  times, 

640 

640 

640 

Rs.  a.  p. 

Sowing  ... 

0116 

0116 

0   11     6 

Seed,  1}  maund     ... 

250 

250 

250 

Wheat,  16  maunds  at  10  seers  per 

Clodcrushing 

050 

050 

050 

rupee. 

32     0    0 

Making       irrigation 

030 

030 

030 

Sarson,  3  maunds  at  13  j  seersper 

beds. 

rupee. 

900 

Watering                  ... 

17     8     0 

3  15     0 

090 

Bhusa,  24  maunds  at  4  maunds  per 

Canal  charges 

... 

1     8     0 

240 

rupee. 

600 

Cost  of  ndndlid 

... 

0      1     6 

... 

Kuiain,  16  seers  at  4  seers  per 

,,  rope  and  "  beri", 

... 

026 

... 

rupee.                                                 400 

Weeding                 ... 

0   12     0 

0120 

0   13     0 

Ldhi,  I  maund  and  20  seers  at  16 

Cutting 

1     0     0 

1     0     0 

100 

seers  per  rupee. 

3  12    0 

Threshing 

0   15     0 

0   15     0 

0  15     0 

. 

Winnowing             ... 

060 

060 

060 

Total  produce  Rs. 

54  19     0 

Rent     ... 

800 

800 

800 

— 

Total  cost  Rs.  ... 

38     5     6  26     8     6 

23   10     6 

Total  produce       Rs. 

54   12     054   12     0 

54  12     0 

Deduct  cost  Ri.      ... 

88     5     6 

26     8     6 

23   10     6 

Balance  profit   Rs. 

16     7     6,28     4     6 

31     2     6 

Wheat  is  liable  to  be  blown  down  when  ripening. 
It  is  subject  to  ravages  of  — 


General. 


Injuries. 

Giriui,  rust, 
Lassi,  blight  (a  small  louse-like  insect), 
Ldklid, 

which  are  nearly  always  brought  by  moisture  and  east  wind,  disappearing 
when  the  dry  west  wind  blows  again. 

I  may  here  enumerate  the  various  demands  on  the  cultivator's  grain 
before  he  touches  it  himself  (to  speak  strictly,  it  is  usual 
for  the  ryot  to  cut  all  his  fields,  leaving  one  from 
which  he  satisfies  all  his  "  tahluas")  : — 

Per  heap  of  grain  (rds) 

Fakir                               ...                ...                ...  ...  |  seer 

Family  priest                  ...                ...                ...  ...  4  ff 

rarohit  or  Bhdi               ..."                 ...                 ...  ...  4  „ 

Mdli  (who.  supplies  flowers  for  worship  of  Debi)  ...  \  „ 

S~»~ 

Chamar  for  cleaning  threshingfloor,  per  heap  one  ddb, 
besides  the  gleaning  that  is  left  on  the  floor,  about 

two  seers ...  ...  ...  ^  „ 

Per  plough. 

Blacksmith  (also  J  seer  first  day  of  ploughing  for  sowing),       10  „ 

Carpenter   ...  ...  ...  ...  ...        10  ., 

Per  holding. 

Washerman  (+J  seer  for  each  piece  washed)  2  ddbs  or...  3}  „ 

Barber  (+j  seer  for  each  shave J  2  dabs  or  ...  5  „ 

Potter        ...  ...  ..i  ...  ...  10  ,, 

Gorait  or  watchman,  2  dabs  or     ...  ...  ...        11  ,, 

Note. — A  dab  represents  what  a  reaper  can  cut  without  moving.  Hence  its  weight  in  grain  va- 
ries according  to  the  thickness  of  the  crop.  Workmen  too  get  a  larger  allowance  than 
recipients  of  chanty. 


(    48    ) 

B A  RLEY. 


NAME  OF  CHOP. 

STATISTICS  PER  ACRE. 

i 

IB 

Outturn. 

t* 

O 

tb 

_n 

English. 

Hindi. 

Botanical. 

a 
i 

"3 

s 

bi 

c 

1 

o 

i 

S3 

0 
£ 

•e 
« 

o>  ei 

S.2 

•3 

eS 

V 

E 

Bj 

ja 

D 
I 

1 

o 

£ 

02 

H 

^ 

M 

H 

^ 

O 

s 

Primt 

*ry, 

M.  8.  C. 

Barley. 

Jau  ... 

Hordeum 

8  to  12 

1  20  0 

-STd/iA 

Twice 

V.S. 

3  pair  of 

4  men 

8  to  16 

28mds< 

vulgare 

oxen 

mds. 

Subordinate. 

working 

3    at    a 

Sarsom 

•\ 

time. 

Ldhi.. 

[l     80 

400 

Dudn 

} 

Kusam 

Alsi  ... 

0     1   0 

0  20  0 

Varieties. 


None,  but  it  is  in  this  district  rarely  sown  alone,  but  sometimes  with 
wheat,  when  it  is  called  "  gojai,"  sometimes  with  gram, 
when  it  is  called  jauchana,  or  gram  and  peas  (matar), 
vetches  (chitara),  when  it  is  called  bijhra.  Rarely  barley  alone  is  called 
befhar. 

Not  often  specially  manured,   but   frequently   follows  manured   crops, 

e.ff.,  maize  or  cotton,  when  this  fails.     It  is  very  corn- 
Preparation  of  land.  monly  80WQ  after  indig()j 

Is   sown  through  a  bdns  attached  to  plough.     Two    men  with  a  yoke 
of  oxen  take  two  days  to  sow  and  harrow  an  acre 
Sowing.  of  |.)arjey>     A  less  weight   of  pulse  is   sown  than  of 

barley. 

Barley  or  bijhra  is  more  frequently  left  dry  than  watered,  unless  canal 

water  is  in  abundance.     It  is  not  often   weeded,  and 
Intermediate  operations.  . 

never  more  than  once. 

Harvest.  The  entire  operations  are  the  same  as  for  wheat. 

Sixteen  maunds  is  a  good  outturn,  and  considering  that  this  is  a  crop  sown 
in  all  lands,  good  and  bad,  too  high  an  estimate  must 
not  be  made.  For  dry  outlands  four  or  five  maunds 
to  the  acre  is  a  very  fair  crop. 

Are    the  same  as  wheat,  but  the  mixed 
crops  are  largely   eaten  by  the  middle  and  poorer 
classes,  who  sell  their  wheat. 


Outturn. 


Uses. 


-c,    fr 


W)  A**- 

7 


cs 


o 


A  ~ 


, 


sV     *•* 
S    >4 


?•  0-6 


(    49     ) 

Cost  of  production. 


Cost  by 

Bijhra,  one  acre. 

Well. 

canal,  one 
lift. 

flush. 

Produce. 

Value. 

Ks. 

a. 

I' 

Ks.  ;'  a. 

|P 

Rs. 

a 

P 

Rs. 

a. 

P- 

Ploughing  six  times    .. 

3 

\'2 

0 

3  12 

( 

s 

12 

G 

Bijhra,  1  6  mds.  at  32  seers 

Ditto      and  sowing.. 

0 

\-A 

0 

0  13 

( 

t 

13    0 

per  rupee       ...         ... 

20 

0 

0 

Seed  4  maund... 

2 

9 

1 

2     9 

1 

1 

9 

0 

Sarson,    3   mds.    at  13) 

Olodcrushing    ... 

0 

B 

0 

0    5 

0 

0 

5    0 

seers  per  rupee 

9 

0 

0 

Making  irrigation  beds. 

0 

3 

0 

ii   a 

0 

0 

j 

0 

Ldln,  \  md.  at  10  seers 

Watering  twice 

11 

0 

0 

2  10 

0 

0 

6 

0 

per  rupee       

2 

8 

0 

Canal  charges 

0 

0 

0 

I 

1 

0 

1 
1 

4 

0 

Ahi,  20  seeraat  14  seers 

Cost  of  ndndhd 

0 

0 

0 

0     1 

0 

0 

0 

0 

per  rupee        ...        ... 

1 

8 

0 

Ditto    rope  and  "  beri" 

0 

0 

0 

0    2 

1 

0 

0 

1 

Bhtisa.  28  mds.  at  4  mds. 

Cutting              

1 

0 

0 

1     0 

f. 

1 

f) 

( 

per  rupee       

7 

0 

0 

Threshing          ...          ., 

0 

15 

0 

0  15 

0 

0 

18 

II 

. 

_ 

— 

Winnowing        ... 

0 

6 

0 

( 

fl 

(1 

0 

6 

( 

Total  produce  Rs.     ... 

40 

0 

(J 

Rent        

7 

0 

0 

7 

0 

0 

7 

0 

0 

Total  cost  Ks.     ... 

27 

15 

0 

21 

5 

(i 

19 

9 

0 

Total  produce  Rs. 

40 

0 

0 

4d 

0 

0 

40 

0 

0 

Deduct  cost     ... 

27 

5 

0 

21 

5 

(1 

19 

9 

( 

Balance  Profit  Rs.     ... 

ia 

1 

0 

18 

11 

0 

20 

7 

0 

Injuries. 


Barley  and  bijhra  are  liable  to  attacks  of  lassi 
and  girwi  (see  wheat),  but  rust  attacks  barley  much 
more  rarely  than  it  does  wheat. 

Area  The  area  recorded  under  this  crop  in  the  measure- 

ment papers  is  325,913  acres. 

In  the  Ganges  parganas  the  subordinate  crops  are  generally  of  the  mus- 
General  tard  class  ;  but  in  the  southern  parganas  kusam  is  fre- 

quently sown,  and  in  poor  fields,  where  the  pulse  pre- 
dominates over  the  cereal,  flax  is  commonly  sown. 

The  object  of  the  cultivator  in  mixing  cereals  and  pulses  is  first  that  dew- 
readily  forms  on  the  leaves  of  the  chana,  which  would  not  form  on  the  wheat, 
and  in  seasons  of  drought  the  practice  is  often  the  means  of  preserving  both 
crops  (Elliott's  Glossary) :  and,  secondly,  that  cereals  and  pulses  are  not  liable  to 
the  same  injuries ;  one  or  the  other  is  sure  to  thrive  if  the  other  suffers,  e.g., 
damp  will  cause  rust  in  the  wheat,  but  the  gram  escapes  j  frost  will  kill  the 
gram,  but  the  wheat  escapes. 

Gojai  is  a  common  crop  in  dry  sandy  soils. 


(    50    ) 

GRAM. 


NAME  OF  CHOP. 

STATISTICS  PER  ACRE. 

Outturn 

M 

.3 

be 

_• 

t» 

o 

bb 

«* 

3 

'fl 

• 

8 

fl 

HU 

.5 

to 

•S 

f 

1 

Jj 

'3 

1 

0 

<u 

. 

*C 

V 

.5 

A 

09 

5 

o 
a 

a 

cj 

*S> 
I 

1 
U 

"o 

pq 

JD 

i 

P 

o 

V 
CO 

"S 

* 

OS 

5 

c 
Jd 

H 

o 
f 

O 

M 
PQ 

Pn 

mary. 

M.  s.  c. 

M  .B.C. 

10  0  0 

Gram, 

Channa 

Cicer  arie- 

6  or  7 

Novem- 

1   10  0 

Dry 

Cut  in 

1  yoke 

8  men 

12  aids. 

tinum. 

ber. 

Ckeit 

of 

Subordinate. 

by  12 

oxen 

men  to 

in  2 

Sarson. 

the 

days. 

Lahi. 

I   seer 

acre. 

1  mds. 

Dudn. 

Alsi. 

Varieties.  None. 

Gram  is  either  sown  in  strong  clay,  when  it  grows  thick  and  like  a  carpet, 

or  in  light  sandy  soils.     In  the  former  instance  it  is  a 
Preparation  of  land  manure.       .  *  .         . 

sign  01  good  soil  of  its  kind,  in  the  latter  of  poverty  of 

soil.     It  is  often  sown  in  tardi  lands. 

The  land  is  ploughed  as  often  as  opportunity  offers,  but  being  generally 
considered  only  a  third  rate  crop,  it  gets  less  care  than 
wheat  and  bijhra.     In  tardi  lands  it  of  course  only  gets 
such  ploughings  as  there  is  time  for  after  the  water  clears  off. 

It  is  sown  in  the  usual  way,  the  mustard  being 
either  sown  in  rows  or  mixed  up  ;  the  flax  always  in 
rows. 

It  is  not  watered,  and  rarely  weeded. 
It  is  cut,  threshed,  and  winnowed  in  the  usual  way. 
This  varies  much.     On  the  poor  sandy  soils   three 
maunds  is  a  good  outturn ;  in  the  stiff  clays  ten  mauuda 
is  not  too  high  an  estimate. 

Gram  is  principally  used  as  horses'  food,  but  is  also  used  for  bread,  as  pulse 
(ddl)  made  into  sweetmeats,  or  parched  (chabena) :  in 
this  form  it  is  constantly  given  to  labourers  as  part  of 
their  hire.  It  is  a  common  viaticum.  The  bhtisd  is  excellent  for  cattle,  but  isf 
too  good  to  be  used  alone,  and  is  mixed  with  the  chaff  of  cereals. 


Ploughings. 


Sowings. 

Intermediate  operations. 
Harvest. 

Outturn. 


Uses. 


9 


§ 


4-00 


24.0-0 


r 

r  **. 


I 


(     51     ) 

Cost  of  production. 


Gram,  one  acre. 

Cost. 

Produce. 

Value, 

Rs.  a.  p. 

Rs.  a.  p. 

Ploughing  six  times                    ... 

380 

Gram,  10  maunds  @  32  secre  per  rupee, 

12     8     0 

Do.    and  sowing 

0  12     6 

Alsi,       1  maund  @U    do.          do., 

300 

Seed,  1  j  maund 

1     9     6 

Ehiisa,  12  maunds  @  6  maunds  per  Re. 

200 

Cutting                                       ... 

090 



Threshing 

0  15     0 

Total  produce  Bs.    ... 

17     8     0 

Winnowing 

030 

Deduct  total  cost  Rs.    ... 

11     3     0 

Rent 

400 



Total  coat  Bs.       ... 

11   3     0 

Balance  profit  Ra.    ... 

650 

Injuries. 


Owing  to  the  plant  having  very  short  roots  it  is  very  liable  to  be  blown 
up  in  high  winds,  and  is  peculiarly  susceptible  of  frost. 
"  Lassi"  attacks  the  plants. 

Bahddurd  (a  large  caterpillar)  attacks  the  young  pod  and  destroys  the 


gram. 
Area. 


General. 


The  area  recorded  under  thia  crop  in  the  measure- 
ment papers  is  57,226  acres. 
Oxalic  acid  forms  on  the  leaves  when  dew  has  fallen  on  them,  and  causes 
considerable  irritation  to  the  naked  foot  when  walking 
through  a  field  of  gram. 


p  O;P  P  Y  . 


NAME  OF  CROP. 

STATISTICS  PEE  ACRE. 

bb 

i 

«H      « 

M 

o 

Outturn. 

o  be 

4 

0 

JO 

c 

•-3 

§ 

B? 

13 

V 

0) 

V 

60 

a 

a 

•5 

o 

P  g 

V 

5 

o 

c3 

o 

Opium. 

Seed. 

H 

M 

n 

0. 

CO 

* 

* 

O 

Poppy 

Post, 

Papaver 
somni- 

8  to  16 

End  of 
Novem- 

3 seers 

3  times, 

4  times, 

Middle 
of  March 

8  to  10 
seers. 

6  mds. 

ferum. 

ber. 

Intermediate  operations. 


Varieties.  None. 

Poppy  is  often  sown  after  maize  or   kdkun.     The  ground  is    heavily 

manured  (200  maunds  to  the  acre)  and  watered  pre- 

Preparation  of  land  manure.  .         ,         , .       ,  .,    ,    .  _  n 

viously  to  sowing  (paren),  the  soil   being    carefully 

pulverised.  Poppy  may  be  sown  in  the  same  soil  every  year,  as  animal  manure 
and  decayed  vegetable  matter  restores  it  (Opium  Manual).  Goat  and  sheep 
dung  is  very  beneficial. 

The  seed  is  sown  broadcast,  a  smoothening  log  run  over,  and  the  watering 
beds  made  (6|  by  7^  feet)  larger  than  for  other  crops, 
to  allow  of  the  irrigation  being  more  gradual. 

Poppy  requires  three  or  four  waterings  and  at  least  three  weedings.  The 
first  weeding  is  carefully  done  by  a  large  number  of 
men,  estimated  from  30  to  50  to  an  acre  :  each  weed  is 
picked  with  the  fingers  (chutki  se).  The  other  weedings  are  done  with  the  hoe 
by  12  to  16  men  per  acre. 

First  the  petals  are  taken  off  by  the  hand  formed  like  a  tube  and  run  up 
the  plant ;  they  are  not  pulled  off.  Then  in  one-third  of 
the  field  incisions  are  made  in  the  poppy  heads  and  the 
exuded  juice  is  scraped  off  next  morning  up  to  noon.  For  the  remainder  of  the 
day  a  second  third  is  so  treated,  and  so  on  in  rotation,  each  head  being  cut  twice, 
thrice,  or  even  four  times.  Men  employed  in  this  get  two  annas  a  day:  the  labourer 
must  be  more  or  less  skilled,  as  the  outer  rind  (pericarp)  only  must  be  cut. 
Finally  the  heads  are  cut  off  by  the  women  of  the  family  and  stored  till  dry, 
when  they  are  broken  and  the  seeds  separated  from  the  husk. 

Varies  according  to  season  from  eight  to  ten  seers 
per  acre.     To  each  five  seers  opium  three  maunds  seed. 
The  juice  is  collected  in  earthen  pots,  and  is  the 
opium  of  commerce. 

The  petals  are  made  into  flat  cakes  (chapattis}  and  are  used   for  packing 
the  opium. 


Harvest. 


Outturn. 


Uses. 


Price, 


The  seeds  are  used  for  sweetmeats,  curries,  or  oil  is  expressed  from  them 
on  the  usual  terms.     The  oil  is  used  for  burning  or  for  cakes  amongst  the  poor. 
The  husk  is  much  in  use  for  fomentations. 

The  leaves  and  stalks  are  sold  as  "  trash"  for  packing  the  opium  cakes  in. 
Manufacturing  process.  Is  thoroughly  described  in  the  Opium  Manual, 

to  which  I  refer. 

The  details  of  price  are  also  given  in  the  Manual ; 
on  an  average  four  to  six  rupees  a  seer  is  given  accord- 
ing to  quality. 

The  seed  in  good  years  fetches  Rs.  4  a  maund,  but  if  mustard  has  been 
plentiful,  as  little  as  Re.  1-4-0. 

Of  oil  the  cultivator  gets  back  one-third  of  gross  weight  of  material  sup- 
plied to  the  teli. 

"  Trash"  fetches  12  annas  a  maund,  but  in  this  district  the  cultivator  does 
not  usually  go  to  the  trouble  of  pulling  up  the  stalks  ;  or  if  he  does,  he  only  burns 
them.  Pansdris  (druggists)  buy  the  heads  (bondi). 

Cost  of  production. 


Poppy,  one  acre. 

Well. 

Cost  by 
anal  one 
lift. 

Canal 
flush. 

Produce.                    Value. 

Rs.  a.  p. 

Rs.  a.  p. 

Ra  a.  p. 

Rs  .  a.  p 

Manure          ... 

200 

900 

200 

Opium,  10  seers  at  Rs.  4-8-0  45    0    0 

Ploughing  1  0  times         ... 

640 

640 

640 

per  seer. 

Seed,  3  seers  ... 

0     4     O 

040 

040 

Seed,  six  maunds  at  Rs.  4    24    0    0 

Making  irrigation  beds  and 

0   10     0 

0  10     0 

0    10     0 

per  maund. 

clodcrushing 

_____ 

Watering  before  sowing 

540 

1     5     0 

030 

Total  produce  Rs.    ...    69    0    0 

Cost  of  "  nindha" 

>.. 

0     1     6 

______ 

Cost  of  rope  and  "  beri"... 

... 

026 

Ploughing  after  sowing  and 

1     0     0 

1     0     0 

1     6     0 

making  irrigation  beds 

050 

050 

050 

again. 

1st  weeding 

300 

300 

300 

'2nd    do. 

1      0     0 

I     0     0 

1     0     0 

3rd    do. 

080 

080 

080 

Watering  3  times 

15  12     0 

3   15     0 

090 

Canal  charges 

... 

200 

300 

Collecting  juice 

1380 

IS     8     0 

13     8     0 

Cutting  poppy  heads      .. 

080 

080 

080 

Breaking  up  heads 

040 

040 

0     4     0 

Bent 

10     0     0 

10     0     0 

10     0     0 

Total  cost  Rs.    .. 

60     3     0 

46  11     0 

42  15     0 

Total  produce  Rs.    . 

69     0 

69     0     C 

69     0     0 

Deduct  cost  per  head  Rs.  . 

60     3     0 

46   11     0 

42   15     0 

Balance  profit  Rs.     ... 

8  13     C 

22     5     C 

126     1     0 

When  the  plant  is  two  inches  high  drought  produces  "  bahadur&"  (cater- 
pillar), which  watering  drives  up  the  plant  where  birds 
eat  it.     It  is  usual  to  put  gourd  and  castor-oil  leaves 
near  the  plants,  which  attract  insects,  and  on  which  they  can  be  caught. 


Injuries. 


(     54    ) 

East  wihd  is  very  bad  for  the  poppy  ;  juice  will  not  exude.  West  wind 
is  favourable  if  unaccompanied  by  clouds.  Rain  and  damp  breed  blight. 

Smoke  is  injurious. 

Saline  water  is  injurious.     "  Soil  composed  of  saline  earth,  or  where  nitre 
is  seen  diffused  in  other  earth  substances,  or  land  abounding  in  siliceous  or 
calcareous  earths,  where  the  latter  is  found  in  form  of  kunkar,  are  to  be  avoided." ' 
(Opium  Manual.) 

The  area  under  poppy,  according  to  the  settlement 
papers,  is  5,009  acres,  but  it  is  extending  every  year. 

Other  castes  besides  Kdchhis,  even  Thakurs  and  Brahmans,  now  grow  it. 
The  advance  (about  Rs.  8  per  acre)  comes  most  oppor- 
tunely in    September,  either  to  meet  the   first  instal- 
ment of  rent,  to  carry  on  till  the  kharif  harvest,  or  for  its  legitimate  purpose, 
preparing  the  ground  for  the  crop,  and  repairing  or  construction  of  wells. 

This  advance  is  accounted  for  at  the  weighments  in  May,  where  a  still 
further  2  annas  per  rupee  is  held  up  till  further  test  of  quality  has  been  made 
at  the  head  office.  This  2  annas  is  paid,  if  allowed,  in  the  following  September. 

The  red-flowered  poppy  gives  less  juice,  and  is  therefore  carefully  eradi- 
cated. There  is  also  a  superstition  that  a  red  flower  amongst  the  white  attracts 
the  evil  eye. 


(    55    ) 

MUSTARD. 

(Oilseeds.) 


NAME  OF  CBOP. 

STATISTICS  PEB  ACHE. 

English. 

Hindi. 

Botanical 

Ploughing. 

<w 
O     . 
H 

«  a 

•1 

fc 

TJ 
0 
V 
«3 

Weeding. 

Watering. 

bl 

a 

9 

o 

Threshing. 

Outturn. 

Grain. 

Mustard. 

Sarson,.. 

Ldhi  \ 
Rdi  ) 
Dudn... 

Sina  pis 
dichotom  a 

Sina  p  i  s 
raruosa. 
Colza?  ... 

With 
rabi 
crop. 

W  i  th 
rabi 
crop. 

)  seer  ... 

With 
rabi 
crop. 

With 
rabi 
crop. 

Before 
rabi. 

2  maunds. 

i  maund. 

\I  o  s  t  1  7 

given    as 
?reen  food. 

I  seer  .. 

Rdi. 


These  plants  are  usually  sown  with  wheat,  barley,  or  their  mixtures,  partly 
to  supply  green  food  to  the  cattle,  but  chiefly  for  oil. 

Rdi  is  a  third  taller  than  sarson  and  spreads  more,  its  leaf  being  larger, 
but  pods  smaller :  in  these  the  seeds  lie  with  a  twist 
(as  if  rifled),  are  small  and  dark:  those  of  sarson  lie 
in  two  rows  divided  by  a  partition,  and  are  yellow  in  colour.  There  are  more 
flowers  also  in  one  head  ofrdi,  and  the  petals  spread  more  widely  than  in  sarson. 
It  is  always  sown  in  rows  because  from  its  size  it  might  injure  the  rabi.  It  is 
given  to  cattle  green,  and  its  seed  is  pressed  for  oil,  giving  of  gross  weight  of 
produce  one-fifth  oil  to  four-fifths  oilcake.  The  oil  is  not  used  for  food,  but  the 
seeds  are  ground  and  put  in  pickles,  &c.,  to  give  a  flavour. 

Sarson  is  sown  scattered.     Its  seed  gives  one-third  oil  to  gross    weight. 
The  oil  is  known  by  the   name   "  karua  tel,"   and  is 
dearer  than  sweet  (mithd)  oils.     It  is  mostly  eaten,  and 
not  burnt. 

Dudn  or  seohdn  is  the  smallest  of  the  three,  and  is  never  three  feet  high  ;  its 
branches  are  bent,  and  on  each  bend  is  a  sprout.  The 
pods  are  small  like  buds,  the  flower  is  a  faint  yellow  mixed 
with  white.  The  leaf  is  small,  there  being  four  on  one  knot.  It  is  sown  round  the 
rabi  field  generally  (and  hence  called  mendha),  and  much  given  as  green  food  to 
cattle.  The  seed  is  pressed  for  oil,  which  is  never  eaten,  but  burnt  or  used  for 
hair  oil.  The  seed  is  threshed  out  of  the  plant  in  the  usual  way ;  the  stalks  are 
not  given  as  fodder. 


Sarson. 


Dudn. 


(     56    ) 

OTHER    OILSEEDS. 


NAME  OF  CROP. 

STATISTICS  PEB  ACRE. 

English. 

Hindi. 

Botanical. 

Sesamum  ... 

Til 

Sesamum 
orientale. 

Flax 

Aid 

Linum  us- 
itatisseumm. 

Sown  with  other  crops. 

Safflower  ... 

Kusam    ... 

Carthamus 
Tinctorius. 

Of  these  the  two  first  are  grown  exclusively  for  their  oil,  the  third  for  the 
petals  of  the  flower  also,  which  give  the  common  yellow  dye  of  the  country. 

Til  is  grown  mixed  with  jivdr,  cotton,  and  bdjra,  sown  broadcast  with  them. 
It  is  cut  separately,  ripening  before  the  primary  crop,  threshed  out,  and  the  seed 
made  over  to  the  "  teli"  or  oil-presser,  who  returns  one-third  the  gross  weight  in 
expressed  oil  and  two-thirds  cake:  for  this  he  is  paid  by  an  equal  weight  of  grain 
to  that  of  the  oil,  not  usually  in  wheat.  If,  however,  the  proportion  of  oil  is  under 
the  average  weight,  the  cultivator  loses,  whilst  any  oil  over  the  average  weight 
the  oil-presser  keeps. 

Alsi  is  sown  in  rows  with  bijhra  or  eJiana  crops  which  are  unirrigated. 
The  cattle  will  not  eat  the  plant  as  green  food  ;  it  sticks  to  the  palate.  In  this 
district  the  seed  is  always  used  for  oil,  of  which  the  teli  gives  back  one-fourth  of  the 
gross  weight,  keeping  the  cake  himself.  The  oil  is  strong,  and  is  used  in  poul- 
tices on  boils,  in  a  less  degree  for  burning,  and  for  the  hair.  The  refuse  is 
largely  bought  by  chamars,  who  apply  it  to  the  soles  and  stitching  of  shoes. 
Boatmen  also  use  it  for  caulking  their  vessels ;  it  is  not  given  to  cattle,  nor  will 
cattle  eat  the  chaff  unless  mixed  with  other  food. 

Kusam  is  doubly  useful ;  from  the  end  of  January  till  March  the  petals 
are  pulled  every  week,  collected  and  sold  to  the  baniya  at  10  seers  per  rupee. 
The  picker  is  paid  by  one-tenth  of  the  outturn. 

The  seed  is  given  to  cattle  as  food,  or  made  over  to  the  teli  for  the  oil  to 
be  pressed.  This  oil  is  commonly  used  to  adulterate  gh{. 


t  er-A*. .    rsu* 

fa     k^sv-iiu^- 


(     57     ) 


NAME  OF  CHOP. 

STATISTICS  PEE  ACRB. 

c 

a 

fcb 

M 

tb 

eb 

Outturn. 

English. 

Hindi. 

Botanical. 

bD 

o  £ 

• 

'So 

Pi 

O 

0) 

0) 

3 

to 

Root. 

s 

H 

CO 

£ 

a 

6 

, 

AL 

Morinda 

5 

Saw  an 

2 

8  times 

20  men 

10  men 

10 

citrifolia. 

maunds. 

plough- 

a day. 

a  month. 

4  men 

maunds. 

ed  twice. 

a  day. 

Preparation  of  ground. 


Ploughing. 


Sowing. 


Intermediate  operations. 


Varieties.  None. 

Al  is  grown  in  "  mar"  because  this  soil  is  friable  (poll).  Land  designed 
for  dl  is  sown  with  rabi  for  two  or  three  years,  but  is 
not  manured. 

On  first  fall  of  rain  the  land  is  ploughed  with  the 
"  bakhar"  not  less  than  five  times  ;  oftener  if  possible. 
Towards  end  of  Sdwan  the  seed  is  sown  broadcast, 
and  thoroughly  mixed  in  the  ground  with  the  bakhar. 
Early  rain  after  sowing  is  absolutely  necessary ;  then  the  plant  sprouts  in 
20  days,  when  it  is  weeded  four  times.  It  has  to  be 
protected  from  being  injured  by  cattle,  which,  though 
they  do  not  eat  it,  trample  down  the  yonng  plants.  In  the  second  year's  rains 
it  is  about  two  feet  high,  and  is  weeded  twice.  In  the  third  year's  rain  the  field 
is  ploughed  (bidhdnd)  to  allow  the  rain  to  reach  the  roots  of  the  plant,  and  the 
same  the  fourth  rains. 

About  the  end  of  December  the  trees  are  cut  down  (about  twenty  men  will 
cut  an  acre  in  a  day)  and  the  roots  are  dug  up  with 
koddlis  :  this  will  take  ten  men  a  month,  as  the  ground 
has  to  be  dug  carefully  and  to  the  depth  of  two  feet.  When  brought  home 
four  men  will  chop  it  up  into  lengths ;  eight  men  sorting  into  different  classes 
(band);  each  root  is  divided  into  three  according  to  thickness.  It  is  then  dried 
for  a  month  and  packed  close  in  gunny  bags.  The  seed  is  collected  in  the  third 
year ;  the  kernel  is  separated  from  the  shell  by  the  seed  being  kept  watered 
till  the  shell  rots,  when  the  kernel  is  stamped  out  with  the  feet  or  a  phdord. 

An  acre  will  produce  about  10  maunds  root,  one-third  being  of  each  class; 
Outturn.  five  maunds  seed  is  also  obtained. 

The  price  has  fallen  so  greatly  of  late  years  that  it  can  hardly  be  grown 
except  at  a  loss.     It  is  a  pure  speculation.     The  thin 
end  of  the  root  is  tho  best,  and  fetches  now  Rs.  8  per 
8 


Cutting. 


Price. 


(    58    ) 

maund  ;  next,  the  middle  portion,  which  fetches  Rs.  4  per  maund ;  and  last, 

the  thick  end,  the  least  valuable,  worth  Rs.  2  per  maund. 

From  the  root  is  extracted  a  red  dye,  being  the  dark-red,  which  is  the 
Uses.  colour  seen  in  khdrua  and  other  native  cloths. 

According  to  the  estimate  given,  this  crop  can  now  only  be  produced  at  a 

Cost  of  production,  loss  as  follows  :  — 

Es.  a.  p. 

Seed  ...    6    o    o 

Weeding  ...     9    8    0 

Cutting  ...    1    4    0    At  above  rates  produce  comes  to  Bs.  46. 

Digging  ...  37     8     0 

Sorting  ...     1     0    0 

Bags  ...     2    0    0 

Watching  ...  16    0    0 

Rent  ...  16    0    0 

Total  cost  Bs.      ,..  89    4    0    Exclusive  of  ploughing. 

The  area  recorded  under  this  crop  in  the  measure- 

•    -,  o« 
ment  papers  is  137  acres. 

It  is  a  superstition  that  whoever   digs  up  the  roots  of  the  Al  destroys  or 
extirpates  ("  bekh-kan-karna")  his  dl  duldd  or  family; 
hence  but  few  grow  it,  and  generally  of  the  baniya 
class:  only  those  in  fact  who  may  be  called  lucky,  "sazawar." 

The  different  classes  "bana"  are  called  as  follows: — 

1st  class — thin,  hdrgharka  ("bhara"  Jalaun,  "  bar"  Jhansi). 

2nd     „    — middle,  lari  (jharan  Jalaun,  pachmer  Jhansi). 

3rd     ,,     — thick,  pachhkat  (ghatiya  Jalaun,  lari  Jhansi). 

Bard  are  the  thin  threadlike  roots  on  the  principal  top  roots  collected  and 
packed  with  1st  class.  Very  thick  roots  are  called  "  katenvo ;"  they  are  almost 
worthless,  but  are  peeled  and  mixed  with  Mrgharka  by  way  of  adulteration, 

gee  also  a  note  by  Mr.  Fuller,   Assistant  Collector,  on  dyes  and  dyeing. 


>r 


v 


«^m  t^^rv>VA^^i    Jl 


>     . 
JTV        ^ 


+4        U 

>K 


* 


.  31 


/fc:  tfy 


Kt 


*  I         / 

tit ,  At  lit* 
v  \ 


/£T7/ 
Ud  JtL 


t*    tt\Zl~ 
, 


fy/fctm  *»/•*"' 


2'  o 

A  //> 


(    59    ) 

SUGARCANE. 
(Annual.) 


NAME  or  CROP. 

STATISTICS  PER  ACRE. 

Outturn. 

t» 

a 

English. 

Hindi. 

Botanical. 

f 

V 

o 

a 

to 

4) 

o 

.S 

bo 

M 

a 

<B 

1 

o» 

o 
•~ 

_a 

i 

ij 

.0 

c- 

H 

00 

' 

^ 

O 

O 

M 

Pri 

maty. 

Sugar- 
caiie. 

tfkh. 

Saccharum 
offlcinarum. 

20 

February. 

4,000 
slips. 

2  and 
2  dig- 

8 

Jan.  15th 
to 

Mds. 
20 

Mds. 

4 

gings. 

Feb.  15th 

Sub 

ordinate. 

Castor    oil. 

Fataan. 

Melons. 

Varieties.  The  varieties  grown  in  this  district  are  numerous  :— 

1.  Barokha, — The  most  common,  is  thin,  with  a  reddish  hard  bark ;   its 
knots  are  about  eight  inches  apart.     On  account  of  its  hard  bark  it  is  not  eaten : 
the  juice  is  sweet  and  thick ;  the  gur  not  very  dark,  but  consistent.     This  sort 
is  an  annual. 

2.  Chitdra. — Is  twice  as  thick  as  barokha,  with  a  light  green-coloured 
soft  bark,  a  favourite  edible.     The  juice  is  less  sweet  than  that  of  barokha  and 
thinner,  but  there  is  more  of  it.     It  is  apt  to  remain  as  rdb,  and  does  not  set  into 
"bhelis."     An  annual. 

3.  Matna,  Sulia. — Are  thicker  still,  and  the  knots  are  closer  ;  there  is  less 
juice,  but  it  is  thicker.     The  gur  is  eaten.     An  annual. 

4.  Paunda. — The  popular  edible  oane,  with  thick  stalks. 

5.  Mangu. — Biennial,  a  very  luxuriant  plant. 

6.  Tanka* 

7.  Karla. 

Cane  wants  the  best  land  that  can  be  given  j  it  must  have  manure  and 
Preparation  of  land,  ma-     water ;  hence  it  is  grown  chiefly  in  the   home  lands, 

or  the  fields  next  nearest  the  site,  or  in  strong-alluvial 


nure. 


(     60     ) 

soils  where  unfailing  moisture  can  be  obtained.     The  land  is   always  heavily 
manured  with  at  least  200  maunds  to  the  acre. 

The  field  cannot  be  ploughed  too  often,  never  less  than  eight  times,  and 
Ploughing.  as  many  as  twenty  are  given  in  my  experiments. 

After  the  ploughings  the  field  is  watered,  during  which  time  the  cultiva- 
tor with  his  friends  (jita  pdra)  cuts  the  canes  he  has 
bought  for  seed  from  the  field  in  which  they  stand, 

strips,  cut  them  up  into  slips,  "paicra,"  each  slip  including  a  knot  (canes  are 
generally  chosen  for  short  knots),  and  buries  them  under  "  patel"  grass 
and  earth  in  a  square  hole  dug  for  the  purpose,  and  waters  them  to  induce 
them  to  germinate.  Leaving  the  slips  for  five  or  six  days,  he  ploughs  every 
evening,  and  leaving  the  field  to  drink  in  the  dew  at  night,  harrows  in 
the  morning,  and  then  takes  up  the  slips,  and  starts  two  (sometimes  three) 
ploughs.  The  first  makes  shallow  furrows,  the  second  has  two  boards  (pakhd)  to 
throw  off  the  earth  ;  the  slips  are  thrown  into  the  furrow  made  by  the  last 
plough;  seven  men  are  employed, — two  plough,  two  bring  the  slips,  one  carries 
them  by  the  ploughmen  in  a  basket,  two  sow.  The  field  is  then  harrowed  over 
the  same  night. 

Two  days  after  sowing  the  field  is  again  harrowed,  and  in  fifteen  days  (i.  e., 

before  leaves  appear  above  ground)  it  is  weeded  by  eight 
Intermediate  operations.  .  „        .    .  ,,        .  . 

men.     A  fortnight  after  it  is  watered  for  the  first  time, 

and  then  dug  up  (gorna)  with  kuddrs  and  stamped  down  with  the  feet.  Alto- 
gether the  field  is  watered  six  times,  or  oftener  if  rains  are  late,  and  perhaps  once 
again  in  the  cold  weather,  as  was  done  by  one  informant  to  keep  off  frost.  It  is 
also  dug  up  (gorna)  twice  at  least,  and  perhaps  given  a  second  weeding  with  the 
hoe.  A  wall  too  is  built  round  to  keep  off  wild  animals  (canal  officers  look 
to  a  regular  demand  for  water  for  this  purpose). 

The    time  for   cutting  varies.       Edible   canes  come  into  the  market  in 

November,  though  it  is  a  superstition  not  to  cut  before 

Harvest  cutting,  &c.  .  7  *  .  ..»«/» 

Kdtik  llth.     Cane  for  sugar  is  generally  cut  in  Magn, 

or  from  January  15th  to  February  16th,  when  the  cultivator  has  thorough 
leisure  from  his  rabi  cultivation.  Meanwhile  the  sugar-mill  (aindhi)  will  have 
been  got  ready,  the  press  cleaned  and  strengthened  (tipna),  a  new  chopping 
block  sunk  in  the  ground,  filtering  vats  prepared,  the  boiling-house  roofed,  and 
the  iron  vessels  (kardhi  or  karhdo)  in  which  the  juice  is  inspissated  hired  for 
the  season.  The  kardh  is  worth  Us.  40,  and  lets  at  about  Rs.  10  a  season.  In 
all  this  four  or  five  men  club  together.  Friends  being  collected,  about  twenty 
bundles  are  cut  and  carried  to  the  mill  that  afternoon :  for  cutting  and  carrying, 
the  tops,  "agaura"  (excellent  food  for  cattle),  and  three  or  four  canes  per 
bundle  are  given.1  As  the  bundles  arrive,  the  canes  are  cut  into  slips 
*  The  stem  leaves,  "patti,"  are  used  as  bedding, 


(nr 


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(    61    ) 

(gareri)  by  a  hired  man,  paid  one   and   a   quarter  anna  and  a  seer  of     rdb 
per  diem.     The  material  (gMn)   is  carried  to  the  mill,  pressed,  and  the  juice 
exudes  through  a  hole  below  into   a  nund  fixed  in  the   ground.      Two    ndnds 
will  be   filled    from  ten  bundles  :  when  the   ndnds   are   full  the  mill  is  stop- 
ped,  the  juice   put   in  the   boiler   and   boiled    till   midnight,  tended  by  four 
men,    whilst   a   hired   man  feeds    the    fire   from  outside.      When  sufficiently 
boiled  the  juice  is  taken  out  with  a  spoon  (dohra)  and  put  into  earthen  pots 
(kunddn),  in  which  it  is  stirred  with  hoes  till  it  coagulates,  when  it  is  broken 
into  twenty-seven  or  twenty-eight  lumps  (l/ielis).     The  remaining  ten  bundles 
will  be  treated  in  the  same  way  next  morning,  and  so  on  till  the  field  is  cut. 
When  the  boiler  is  taken  off  at  midnight  they  will  put  in  the  juice  obtained  by 
pouring  water  on  the  pressed  slips  (khoi)  and  allowing  it  to  trickle  into  a 
ndnd  from  a  slanting  chabulra,  the  juice  being  often  twice  poured  over  cane. 
In  two  experiments  I  have  made  the  outturn  has  been  under  10  maunds 
(gur)  per  acre,  but  in  one  33  maunds  28  seers  were  obtain- 
ed.    I  look  upon  320  bundles  giving  20  maunds  gur  as  a 
fair  average  outturn  that  may  in  ordinary  years  under  favourable  circumstan- 
ces be  expected.     In  addition  four  maunds  arab"  will  be  got.     There  is  besides 
the  produce  of  the  castor-oil  plant  and  the  hemp,  and  till  Jeth  melons  are  often 
grown  in  the  cane  field,  producing  about  ten  rupees'  worth  of  fruit  (the  stalks 
are  dug  in  for  manure). 

It  is   hardly  necessary   to   describe   the    uses 

Uses.  .    ' 

to  wich  sugar  is  put. 

Manufacturiog  process.  This  \  have  described  above.  I  may  here  describe 

the  mill. 

The  kolM  or  mill  consists  of  the  following  pieces:  — 

The  mill  itself,  or  kolliu,  is  made  of  labul,  tamarind  or  riris,  and  costs 
Us.  4  to  Rs.  6.  Round  the  top  a  frame  of  babul  is  bound  (bunnd)  by  a  wattle 
of  arhar  stalks  plastered  with  mud.  The  spout  from  which  the  juice  runs  is 
called  patokhd. 

Rs.  a.  p. 

The  upright  or  jdt  (in  Malnpuri  Ldf)  costs  ...        100 

The  boom  or  hdnlar  (        „  Pdth)        ...  ...        200 

The  outer  upright,  )  ,  . .  ,, , 

parallel    to  jdt         j  °r  'ena      <        »  MaMam) 080 

The  wood  that  joints     |  .,.  , 

j*  and  KM  at  the  top  }  or*°"' <        »          Chuyaor  btleya)  ...        004 

are  of  babul,  the  whole  costing  about  Rs.  10,  lasting  about  three   years,  and 
being  the  common  property  of  from  four  to  five  men. 

Gur  sells  for  the  cultivator  at  from  10  to  14  seers  the 
jtrice. 

rupee  according  to  quality ;  early  pressings  fetch  more. 


(     62     ) 

Cost  of  production. 


Sugarcane,  one  acre. 

Well. 

Cost  by 
canal 
one  lift. 

Canal 
flush. 

Produce 
(if  sold  standing). 

Value. 

Watering     u  (Pareh- 
na)"                          ... 

KB.  a.  p. 
540 

Rs.  a.  p. 
1     5  o 

Rs.  a.  p 

030 

Cane,  40,000  at  500  per  rupee         ... 
f  Castor-oil   seed,    3    mds.  at  16 

Rs.  a.  p. 
80    0  0 

Manure                      ... 
Ploughing  6  times    ... 
Seed,  4,  000  can  es      ... 
Cutting  canes  in  field 
and  clearing 

290 
3   12  0 
8  14  6 

050 

290 
3    12  0 
8  14  6 

050 

290 
3   12  0 
8140 

050 

seers  per  rupee           ... 
^J  Meloni 

v—  j  Beans 
(  Castor-oil  stalks,  15  bundles 
l  Cane  leaves,  agaura 

780 
20     0  0 
080 
1    14  0 
20Q 

Cutting  slips  for  seed 
and  burying    in  the 

Total  produce 

111    14  0 

ground 

050 

050 

050 

Sowing 
Clod  crushing 
Making  irrigation  beds 

1      9  0 
060 

0     5  (/ 

190 
050 
050 

1     9  <> 
060 
050 

Produce 
(if  pressed). 

Well. 

Cost  by 
canal, 
one  lift. 

Canal 
flush. 

Watering  8  times     ... 

42     0  0 

10     8  0 

1      8  ( 

Cost  of  "  nandha"  ... 

0     0  < 

0      »   6 

000 

B?.  a,  p. 

Ks.  a.  p. 

Rs.  a.  p. 

Do.  rope  and  "  beri" 

000 

026 

000 

Gur  20  mds.  at  12 

Canal  charges 
Thinning  (gurai)     ... 

o    o  c 

3  12  0 

354 
3   12  0 

500 
3  12  0 

seers  per  Re.     ... 
Udb   5     mds.  at  16 

66  10  4 

Watching  melons     ... 

1      9  0 

1     9  0 

1     9  0 

seers  per  Re     ....    12    8  0 

Rent 

10     0  0 

10    0  0 

13     0  0 

A.  —  Add  castor-oilj 

seed,  &c.            ...    31  14  0 

Total    ... 

111     0  4 

Ill  0  4 

Ill  0    4 

Total  cost  (B).... 

80     9  6 

i8  11    10 

40     0  6 

Deduct  — 

Share  of  T, 

Total  produce      ... 

111  14  C 

111    14  * 

ill    '4  0 

co,t  of  Es'a'P 

Deduct  total  cost 

80  9  G 

48   11    10 

40    0  6 

mill    ...     3  8  10 

f 

Do.  aindhi    05     6 

1 



—  —  



Labourers     600 

-{897  1057  10     2 

48  14  10 

Add    total 

j 

Balance  profit       ... 

31  4  6 

63     2     2 

71   13  £ 

cost  B.    ...  80  9  6 



Balance  profit    ... 

21   8  653     9  10 

62   1     C 

Cane  is  chiefly  liable  to  ravages  of  the  insect  Idkha,  and  is  also  suscepti- 
ble to  frost,  which  dries  up  the  juice.  Pigs 
injure  it  much,  but  it  is  generally  protected 


Injuries, 
by  a  wall  set  with  brambles. 


Area. 


General. 


The  area  recorded  under  this  crop  in  the 
measurement  papers  is  13,773  acres. 

Cane  is  never  sown  on  Mangal  (Tuesday),  because  the  earth  is  supposed 

to  sleep  on  that  day,  which  is  called  after 
her  son  ;  nor  in  "  Bhadra  Nachattr."  After 
sowing,  the  remaining  slips  are  always  scrambled  for  (uchhdlnd,  lutdnd, 
nohar.}  On  Deo  uthdni,  efaidashi  Kdtik  the  cane  is  worshipped  by  gU  and  gur 
being  burnt  in  the  north-east  corner,  and  presents  of  four  or  five  canes  are  given 
to  friends.  One  man  informed  me  that  before  sowing  he  set  up  fourteen  or  fifteen 


(     63     ) 

plants  in  the  centre  of  the  field  and  worshipped  with  gld  and  molasses,  and 
then  knocked  them  down  to  typify  the  bending  down  of  the  cane  from  its 
weight :  after  this  a  little  feast  was  given. 

Thepaunda  cane  calls  for  separate  notice. 

It  is  more  carefully  sown,  being  sometimes  bedded  out  and  watered 
constantly.  In  the  alluvial  lands  of  the  Ganges  it  is  watered  every  third  day  by 
the  "dhenkli"  from  chohas  (small  holes).  It  is  manured  when  1^  feet  high, 
weeded  every  week  for  a  couple  of  months.  It  is  cut  from  Bhadon,  and  is  gener- 
ally sold  standing  to  "  kunjaras."  An  acre  is  nominally  worth  Rs.  100,  but  I 
sold  some  by  auction  for  Mr.  Buck  on  the  municipal  land  at  Rs.  250  the  acre. 

In  the  Jumna  parganas  cane  (usually  barokhd)  is  grown  without  irriga- 
tion. After  sowing  the  ground  is  covered  with  a  layer  of  grass,  which  keeps 
off  the  heat  of  May  and  June ;  this  process  is  called  "  paleo."  When  rain  falls 
the  field  is  uncovered  and  the  cane  grows  as  usual. 

The  stocks  (peri}  of  the  biennial  canes  are  left  in  the  ground,  and  give  a 
second  but  poorer  crop  the  following  year. 


(    64    ) 

EDIBLE    BOOTS. 


N  A  MB  OF  CHOP. 

STATISTICS  PUB  ACBE. 

f} 

Outturn. 

Eng- 
lish. 

Hindi. 

Botanical. 

to  . 

rt     05 

§   fcC 

of  sow- 

Seed. 

Weed- 
ing. 

Water- 
ing. 

When 
dug. 

Wht. 

a,  .2 

ing. 

Price. 

Potato 

Ala 

Solatium 

'20 

Novr. 

2mds. 

2  or  3 

February 

200 

12  annas 

tuberosum. 

times  a 

mds. 

to  Re.  1-4 

Yam 

Batdlu 

Dioscorea 

month. 

per  md. 

sativa. 

Sweet 

Shakar* 

Batatas 

5  or  G 

Aug. 

1  md. 

Twice 

3    or  4 

February 

42 

8  annas 

Potato 

hand. 

e  dulis. 

mds. 

per  ind. 

Zimikand 

Ghuydn 

Arum  colo- 

Feb. 

16mds. 

8 

once  a 

50 

do. 

casia. 

week 

mds. 

The  cultivation  of  the  potato  is  spreading  in  the  district.  It  is  grown 
round  Cawnpore  (but  not  largely  till  the  cultivation  was  encouraged  by  Mr. 
Buck,  by  his  settling  a  colony  of  Kdchhis  from  Farukhabad,  where  the  triple- 
cropping — maize,  followed  by  potatoes  and  then  by  tobacco — is  practised)  and 
a  good  deal  in  the  rich  Kurmi  villages  of  parganas  Sheorajpur  and  Bilhaur 
where  manure  is  most  plentiful,  or  can  be  brought  from  adjacent  encampin^ 
grounds.  The  cultivation  is  on  the  European  method  ;  the  ground  is  heavily 
manured,  ridges  (khdwd)  are  made  with  the  spade  (phdora)  after  as  many 
ploughings  as  possible,  the  eyes  being  dibbled  in  about  six  inches  apart.  The 
plants  are  watered  two  or  three  times  a  month  till  ripe,  accordino-  to  the 
weather. 

Two  hundred  maunds  per  acre  is  not  an  extraordinary  outturn,  but  the 
expense  of  cultivation  is  enormous. 

The  shakarkand,  ratdlu,  and  zimikand  are  garden  crops  grown  by  Kdchhis 
in  ground  fairly  well  manured.  The  tubers  are  dibbled  in  and  watered  the 
crop  is  again  watered  three  times  at  least,  and  dug  up  in  February.  There 
are  two  kinds  of  shakarkand :  (1)  red,  long,  thin,  and  not  stringy  and  sweet- 
(*2)  white,  short,  and  more  stringy.  It  is  often  exchanged  for  an  equal 
weight  of  grain  (kliont  bardbar  lend),  but  sells  at  Re.  1  per  maund.  Beino- duo- 
early  it  can  be  followed  by  a  crop  of  chena  or  some  vegetable.  The  stalks  are 
given  to  cattle  as  fodder.  The  cultivator  can  make,  if  he  pays  for  Jabour  Rs.  15 
an  acre  profit,  unless  the  rent  taken  is  very  high. 

Ghuydns  are  sown  in  February,  and  require  constant  watering,  once  every 
week  at  least,  and  also  eight  weedings:  as  in  addition,  16  maunds  seed  per  acre 
is  sown.  It  is  not  a  very  paying  crop,  the  average  outturn  being  50  maunds  per 
acre  ;  it  is  not  extensively  grown  in  this  district.  When  it  is  dug  half  a  seer  of 
the  root  is  given  to  the  labourer  instead  of  chabena.  It  is  a  poor  tasteless 
vegetable,  and  a  very  poor  substitute  for  potatoes. 


<    65    ) 

GARDEN    CROPS. 


.NAME  OF  CBOP. 


STATISTICS  PER  ACRK 


English. 

Hindi. 

Botanical. 

Plough, 
ings. 

.  When 
soWn 

Seed. 

Weeded 

Ripe  in 

Outturn. 

In 

weight. 

In»alue. 

its. 

Egg  plant. 

Baingan, 

Solanum 

3  or  4 

Asdrh, 

4  seer 

8  or  9 

NoTr. 

17  mds, 

10  to  12 

melongena. 

times. 

Bhindi, 

Carrot. 

Gajar, 

Daucus 

8  or  10 

Asdrh 

I4tol6 

24  men 

Xovr.  or 

40    do. 

39 

caruta. 

2  to    5 

and 

seers. 

to  an 

Feby. 

JKwdr, 

acre. 

Radish. 

Mali, 

Raphanus 

2  or  3 

do.    |2J  to  4 

Novr.  or 

» 

sativus. 

seers. 

Ffcby. 

Red  pepper 

Mirich, 

Capsacum 

2    do. 

4 

frutescens. 

Spinach. 

Paldki, 

Spinacea 

oleracea. 

Fenugreek. 

Methi 

Trigonella 

fenugroecum 

Aniseed. 

Sonph, 

Pirn  pin  ella 

anisum. 

Cumin. 

Zfra, 

Cuminum 

cyminum. 

Soya, 

Ginger. 

Adrak, 

Amomutn 

zinziber. 

Turmeric. 

Haldi, 

Curcuma 

longa. 

Beau. 

Rowa   or 

Dolichos 

Lobui, 

sinensis. 

Do. 

Sem, 

Phaseolus 

magnus. 

The  above  are  grown  chiefly  by  Kdchhis,  and  are  therefore  generally 
known  as  kachhidna.  I  have  described  elsewhere  (para.  76)  the  incessant 
labour  the  market  gardener  class  bestow  on  their  crops,  which  are  grown  in 
the  best  land  of  a  village,  that  near  the  site. 

The  ground  for  baingan  (also  called  bhdtd) l  is,  if  necessary,  manured  with 
about  160  maunds  per  acre,  and  the  ground  ploughed  three  or  four  times.  It 
is  sown  in  Asdrh  (i.  e.,at  fall  of  the  rains),  lib.  seed  per  acre  being  sown  in 
seed-beds  and  the  seedlings  planted  out.  The  plant  is  dug  up  (gurai)  twice  and 
weeded  eight  or  nine  times,  and  as  it  occupies  the  ground  the  whole  year  it  is 
watered  every  week  after  the  rain  ceases  to  fall,  and  "  nona"  (or  saline  earth) 
is  applied  to  the  roots.  The  plant  fruits  from  November  to  March,  the  ripe 
fruit  being  pulled  daily.  It  is  much  grown  by  Kewats  (malldhs)  on  the  kachhdr 
lands  of  the  Jumna. 

The  other  vegetables  are  grown  much  in  a  similar  manner ;  weedings  and 
waterings  vary,  but  as  the  gardener  is  at  one  or  the  other  from  morning  to 
night,  and  the  general  result  to  him  is  more  wanted  in  this  place  than  a  hand- 
book on  gardening,  it  is  unnecessary  to  give  further  details. 

1  Bddinjdn,  Pers.,  corrupted  into  brinjdl. 

9 


A  kachhi  can  make  an  acre  of  garden  land  pay  him  at  least  Ra.  40  in  the 
year,  and  when  it  is  considered  that  the  labour  of  himself  and  entire  family  are 
devoted  to  the  •nork,  this  result  does  not  give  an  extraordinarily  high  rale 
of  wage. 

Carrots,  however,  are  grown  in  small  patches  by  all  cultivators  for  their 
cattle  (the  heads  are  also  given  green),  or  near  a  well  for  the  use  of  those  at 
work  there.  Of  course  the  outturn  varies  in  such  cases,  being  as  low  as  eight 
maunds,  for  a  fair  crop  fourteen  maunds  per  acre. 

Soya  is  one  of  the  potherbs  known  as  sag. 

I  may  mention  that  the  cultivation  of  turmeric  is  declining  in  this  district 
since  the  price  has  fallen. 


GOURDS. 
(  Cucurbitacece./ 


NAME  OF  CROP. 

STATISTICS    FBR    ACHE. 

English. 

Hindi. 

Botanical. 

Plough 
ing. 

lime  of 
sowing. 

Seed. 

Weed- 
ed. 

Water- 
ing. 

When 
cut. 

Outturn. 

Water- 
melon. 

Tarbuza, 

Cucurbita 

ci  trull  us. 

Once 

June  or 
Decem- 

October 
&  March 

Ba. 

ber. 

Melon. 

Kharbuza, 

Uucumis 

8  or  9 

2  seers 

Once 

June   ... 

40 

melo. 

times. 

Kakri, 

Cucumis 

utilissimus. 

Kareld. 

Laoka, 

Momordica 
charantia. 

8  to  10 
times. 

January, 
Febry. 

Every 
week. 

Every 
3rd  day. 

May  and 
June. 

H 

Bottle 

Cucurbita 

gourd. 

logenaria. 

Taroi, 

Cucumis 

acutangulis. 

Phut, 

Cucumis 

momordica. 

Cucumber. 

KMra, 

Cucumis 

sntivus. 

The  water-melon  is  also  called  kallnda.  It  is  sown  unmunured  in  sand, 
four  or  five  seeds  being  put  into  one  hole.  It  is  only 
liable  to  injury  from  east  wind.  Each  plant  should 

bear  from  eight  to  fourteen  fruit,  fetching  one  pice  to  one  anna,  according  to 
size  and  quality.     They  are  considered  cooling  and  given  to  allay  fever. 

The  ground  for  melons  is  heavily  manured  before  sowing  (use  of 
poudrette  for  this  purpose  is  now  common,  near  municipalities),  and  again 
when  the  leaves  form.  The  seed  is  sown  in  drills  after  the  plough.  It  is 
weeded  once.  The  leaves  are  not  allowed  to  rest  on  the  ground,  matting  is 
spread  under  them,  and  they  are  thereby  saved  from  effects  of  frost ;  manure 
is  ao-ain  applied  when  the  plants  are  a  foot  long.  The  fruit  is  much 
sought  after  by  porcupines  and  jackals  ;  insects  attack  the  root,  and  "  lassi  '* 
the  leaves.  The  names  of  some  of  the  varieties  are  lira,  wiafira,  surdhit 
&c.  The  seeds  of  surdhi  are  eaten  cooked  in  syrup. 


(     68    ) 

BETEL. 

NAME  OF  CROP. 

English. 

Hindi. 

Botanical. 

Betel      ... 

V&n 

Piper  betel. 

Varieties. 


Raker.— Large  leaf,  described  as  of  mild  flavour. 
Desdwari.—  Round  leaf,  described  as  sweet. 
Kaptiri. —  Long  leaf,  mild  but  slightly  bitter. 
Bangla. — Sweet. 

Pan  is  sown  on  the  slope  of  the  mound  (bint)  which  is  formed  by  the  earth 

thrown  out  of  a  tank.    Fresh  earth  is  heaped  up  in  the 

Preparation  of  land.         ^^  ^  Ckait  (March)  and  the  framework  of  senthat, 

bamboos  erected,  which  protect  the  delicate  plant  during  the  hot  wind,     fan 
and  jwdr  are  sown  on  the  same  ground  in  alternate  years. 

The  tender  shoots  from  a  growing  plant  are  laid  flat  and  covered  with  wet 
earth,  then  with  grass,  over  which  water  from  the  pond 
is  sprinkled  four  times  a  day.  It  is  planted  in  rows, 

"  mandha,"  of  which  in  an  acre  there  will  be  fifty  rows  of  125  cubits,  each 
row  three  cubits  broad,  and  a  cubit  between  each  row.  In  each  row  are  thirty 
*'kuntra,"  in  each  kuntra  eight  or  nine  gdten,  in  each  gat  six  "  dhapian" 
or  lumps  of  clay  in  which  the  "  sentha  "  is  stuck  and  the  plants  sown,  two  to 
five  being  trained  up  each  sentha.  For  each  row  the  following  must  be  bought — 
125  bamboos,  four  bundles  "  gandar"  grass,  and  1,000  "  senthas  "  (stems  of 
mtinj  grass)  ;  kus  grass  is  brought  in  from  the  jungle  and  used  for  tying.  The 
seedlings  cost  as  follows  :  — 

Per  dholi  (v.i.),  leaker  three  annas,  bangla  and  desdwari  two  annas,  kapiiri 
one  anna. 

Constant  labour  is    required  to   rear   the  plant;   it  must  be   watered 

twice   every   day  till   well  grown,   when  once  a  day 
Intermediate  operations.        .  J 

is  enough ;  and  atter  the  rams  every  third  day  ;  fifteen 


Picking. 


gharas  of  water  per  row  are  given,  and  one  man  can  only  water  five  rows 
in  the  day.  Meanwhile  plants  of  the  pumpkin  kind  are  grown  over  the  frame- 
work to  keep  the  interior  cool,  and  the  betel  vines  are  trained  up  the  light  sup- 
ports prepared  for  them.  In  Sdwan,  Bhddon,  and  Kicdr  the  plants  are  manured 
with  a  mixture  of  flour  (kanak)  and  oilcake.  This  costs  10£  annas  per  row. 

"  Jeth  Dasera,"  the  oldest  member  of  the  family,  goes  to  the  mid- 
dle of  the  "bhib"  worships  the  "  Veota"  with  a  burnt 
offering  of  ghi  and  gur,  and  picks  a  dholi  (200  leaves), 
which  he  distributes  to  his  friends,  from  whom  he  receives  presents  (only  the 
inferior  leaves,  however,  are  picked  till  Kwdr  Dasera) ;  after  which  the  plant 
is  pulled  every  fortnight  as  long  as  there  is  any  left ;  five  rows  being  left  for 
seedlings,  which  are  never  touched  except  near  the  ground  to  keep  them  clean. 
Pan  leaf  is  used  for  chewing  mixed  with  cMna  (lime),  katthd  (catechu), 
supidri  (areca  or  betelnut),  ilaichi  (cardamoms)  and  to- 
bacco, rolled  up  in  the  leaf  (bird  or  gilauri),  which  is 
fastened  by  a  clove  or  piece  of  supidri,  and  sometimes  adorned  with  gold  and 
silver  paper.  It  is  an  excellent  stomachic,  bangla  being  much  in  favour  in 
the  cold  weather,  but  desdwari  is  the  kind  most  in  request  for  festivals,  &c. 

Price.  The  price  varies  according  to  age,  thus : — 

K<i/ter    from  Kwar  to  1'us,  per  dholi  2    annas  ;  from  Mdgh  to  Cheit  3  annas. 
Desdwari       „        to     „  ,.         l\      ..  „  ditto  2         „ 

£<ip&ri  „        to      „  „         1        „  „  ditto  1}      „ 

Banyla  „        to      „  „        >i      „  „  ditto  3        „ 

Sometimes  in  Aghan  as  high  as  eight  rupees  per  leso  is  reached.  Pdn  is 
often  kept  for  a  long  time  ;  old  pdn  sells  better  than  new,  as  high  as  eight  leaves 
per  pice. 

I  give  facts  as  ascertained  by  me  from  two  informants  : — 
Cost  of  production ,  one  acre. 


Uses. 


Cost. 

Produce. 

Bamboos 

Bs.  a.    p. 
93     0    0 

Rs. 

a.  p. 

Grass      ...               ...               ... 

640 

3,000  liholit. 

Sentha    ...                 ,..                 ...                 ... 

18   12     0 

Seedlings 

320 

At  one  anna  ... 

139 

0    0 

Watering                  ...                ...                ,., 
Manure  ...               ... 

10     0     0 
16     6     6 

At  two  annas,.. 
Total    ... 

97 

0    0 

936 

0     0 

Kent       ...               ,., 
Total 

20     0     0 

Cost    ... 

Profit 

167 

6     6 

167     8     6 

68 

7     6 

But  in  this  instance  the  watering  was  paid  for,  which  is  unnecessary  -r  and 
no  account  is  taken  on  the  credit  side  of  the  pumpkins,  which  fetch  about  Rs.  10 
per  "  bhit."  [The  rent  is  generally  so  much  per  row,  eight  annas  to  Rs.  2, 
according  to  demand  or  custom.  I  found,  however,  on  an  average  of  years  that 
Rs.  20  an  acre  is  a  fair  rate  per  acre.  In  off  years  jwdr  is  sown,  and  only  four 
annas  an  acre  is  taken.] 


For  ten_rows. 

/ 

Cost. 

Produce. 

Value. 

400  bamboos          ...                ... 
(had  400  old  ones). 
Sentha,  30  bundles...                ... 
Grass    ...                ...                ... 
6  labourers  3  days 
(to  help  in  sowing). 
1  labourer  10  days                    ... 
(to  make  framework). 

Bs. 

Add  rent,  Bs. 
Total  cost,  Bs. 

Bs.  a.  p. 
11     0     0 

700 
200 
1     6     6 

0  16     0 

22     6     6 
15     0     0 

375  dhotis  =  f>  leso  15  dholis. 
1  leso  desdwari        ...                 ... 
1     ,,     kapuri            .„                  ... 
3    „     bang  la            ...                 ... 
Sold  at  odd  times  ...                ... 
Value  of  seedlings...                ... 

Bs*     ... 

Deduct  total  cost,  Bs.      ... 
Profit,  Bs.      ,.. 

Bs.  a.  p. 

600 

280 
16    0     0 
400 
66     0     0 

83     8    0 

37     6     6 

46     2     6 

37     5     6 

Neither  of  these  estimates  is  satisfactory. 

The  area  recorded  under  this  crop  in  the  measurement 
papers  is  137  acres. 

Pan  is  stored   in   "  cholis"   (holding  one  dhoti)   of 
"gandar"  grass  tied  with  kus  grass,  or  in  "  jhawa"  bam- 
boo baskets. 

The  betel  growers  (bdrei)  are  very  averse  to  allow  a  stranger  entering  the 
vinery,  fearing  the  mal  occhio. 


Area. 


General. 


Terms. 
Bhit 

Mdndah 

Euntra 

Gdt 

Bel 

Dholi 

Leso 


Mound  on  which  grown. 

Bow. 

Main  props  of  bamboo. 

Minor  props  of  Senthd,  one  span  apart. 

Young  seedlings  for  planting. 

200  leaves. 

60  jhohs, 


(    71     ) 

NAME  or  CROP. 

English. 

Hindi. 

Botanical. 

Water  Calthrops. 

Singhdra     ... 

Trata  natani. 

The  singhdra  is  grown  in  the  ponds  (tdl,  taleya,  pokhar,  gadha)  of  nearly 
every  village,  forming  one  of  the  fiudi  or  extra  receipts.  The  kahdr  or  water- 
carrying  class  almost  exclusively  cultivate  it. 

Plants  that  may  have  remained  in  a  pond  from  last  year  are  pulled  up 
and  thrown  into  a  pit  or  pool  of  water  where  they  germi- 
nate and  are  sold  by  the  owner  to  purchasers  by  the  ban- 
gU  (|  maund)  weight,  one  maund  per  rupee.     The  purchaser  plants  his  shoots 
(bel)t  which  increase  again,  and  he  then  sows  as  follows: — He  prepares  800  pegs 
as  thick  as  his  finger,   points  them  with  his  sickle,  and  ties  each  plant  ( bel)  to 
a  peg  with  kus  grass.     Floating  on  a  support  of  two  gharas  upside  down  joined 
by  a  bamboo,  he  plants  out  his  pegs,  diving  where  it  is  deep  ;  thirty-two  men 
would  sow  an  acre  in  a  day. 

The  plant  must  be  examined  every  day  for  the  purpose  of  clearing  off  the 

Intermediate  opera-      insects.     The  owner  and  his  friends  (as  kahdrs  generally 

tions>  join  in  a  lease  they  have  not  to  hire  labour)  astride  on  their 

rafts  float  round  the  pond  doing  this  :  eight  men  will  manage  an  acre  in  the  day. 

The  plant  flowers  in  November,  and  on  Deo  uthdni  Ekddashi,  or  five  days 

before  the  end  of  Kdtik,  singMras  are  eaten  and  given  as 

offerings.     The  owner  pulls  as  many  as  he  wishes  for  sale, 

and  the  nuts  continue  forming  till  the  end  of  Decembfci^  when  the  plants  rot, 

the  nuts  fall,  and  are  dragged  out  by  a  primitive  drag.     They  may  be  gathered 

in  this  way  as  late  as  the  end  of  February,  as  the  nut  is  protected  by  its  thick 

spiky  shell. 

The  nut  is  eaten  raw  or  boiled  when  fresh.     Druggists   store  them  for 
use  as  offerings  or  to  be  made  into  flour  for  "  pharhar,"  or 
the  feast  after  a  fast  in  which  grain  may  not  be  eaten. 
Outturn.  About  ten  maunds  an  acre  would  be  a  fair  outturn — 

Price,  fetching  one  anna  a  seer. 

The  singhdra  plant    is  so  liable  to  the  ravages  of 
Injuries.  y  , 

certain  insects  that  m  some  years  the  whole  crop  is  a  failure. 

The  first  that  attacks  is  the  "  orna,"  very  small,  red  ia  colour  ;  next  the 
"  chitya,"  white,  even  more  minute  (the  size  of  a  poppy  seed);  next  the  "  sunri," 
a  black  caterpillar  about  a  barleycorn  in  length  -,  and  lastly,  "ghuhan,"  yellow, 
as  large  as  a  small  pea. 


(     72     ) 
TOBACCO. 


NAME  OF  CHOP. 

STATISTICS  PER  ACKK. 

i 

J. 

Outturn. 

o 

(3 

'a 

tab 

g 

M 

tab 

o 

g  _S 

== 

4 

a 

1 

-a 

3 

S  **> 

o 

.S 

13 

V 

o> 

•C 
5 

"S 

o   it 

S  G 

3 
i 

CJ    c5  *"-* 

<s  S  o  o» 
^o      -2 

i 

» 

PQ 

S 

02 

£ 

£ 

H~ 

H 

f^-0!*" 

Tobacco. 

Tamdk- 
hu. 

Nicoti- 
ana. 

10  or  12. 

July  and 
planted 

1  lb 

Seedling 
3  times, 

7  or 
8. 

End  of 
Febru- 

10 to  24 
maunds 

5  maunda. 

out   in 

plants  S 

ary. 

October. 

times. 

Varieties. 


Des&wari  or  ./?<?si,  country, — long  narrow-pointed  leaf.  Vildyati  or 
foreign,  round  cabbage-like  leaf.  American,  being  gradu- 
ally introduced. 

Tobacco  is  grown  in  the  best  land  available,  that  near  the  site,  which 
even  then  is  manured  with  twelve  tons  of  manure  to  the 


Preparation  of  land. 


acre. 


Sowing. 


One  ft),  of  seed,  which  is  calculated  to  supply  seedlings  for  an  acre  of  land, 
is  sown  in  about  one-fifth  of  an  acre  which  has  been  prepared 
by  manuring  and  seven  or  eight  ploughings,  and  pulverised 
by  the  "  henga  or  mai."  Some  Kdchhis  sow  excess  seed  to  allow  for  failures  in 
germinating, &c.  The  seedlings  having  germinated  in  about  a  week,  weeded 
by  hand  (''chutki  se  "j  once  and  with  the  hoe  twice,  and  also  thinned  out.  They 
are  transplanted  in  October,  one  man  picking  with  his  fingers  the  young  plant 
from  the  ground  which  has  been  watered  to  allow  the  plants  to  be  drawn  out 
without  injury  to  the  rootr  a  second  carries  to  the  man  planting,  who  dibbles 
them  in  with  the  handle  of  his  hoe.  This  is  always  done  in  the  evening,  that 
the  young  plants  may  not  wither  ;  hence  only  sufficient  plants  are  pulled  for 
the  evening's  planting.  The  field  is  watered  before  planting. 

The  plants  are  weeded  with  the  hoe  three  times  and  watered  at  intervals 

of  a  fortnight,  in  all  six  or  eight  times  ;  each  weedino- 
Intermediate  operations.  . 

succeeds  a  watering.     When  the  plant  is  about  1|  foot 

high  and  all  the  leaves  have  sprouted,  the  flower-shoots  at  the  top  and  all  the 
young  sprouts  which  would  form  branches  are  pulled  off  to  strengthen  the  leaves 
left,  which  are  seven  or  nine.  I  have  counted  numerous  plants  and  found  seven, 
eight,  or  nine  leaves  on  all.  The  lowest  leaves  are  left ;  for,  though  they  get  dirty 
and  flabby  from  the  water  and  wet  earth,  and  are  comparatively  useless,  by  being 
left  they  protect  the  leaves  above  from  being  spoilt.  The  kdchhi  may  be  seen  any 
day  when  he  is  not  at  his  well  going  about  his  field  picking  off  the  young  sprouts. 


(     73     ) 

The  plant  begins  to  ripen  early  in  February,  being  cut  at  latest  by  March 
15th.  Its  ripeness  is  known  by  the  blisters  (dudri)  on  the  leaves.  The  whole 
plant  is  cut  as  a  rule,  but  sometimes  only  the  leaves  are  stripped  off  and  the 
stem  left  standing,  from  which  a  second  crop  of  inferior  quality  and  quantity 
is  obtained  in  May,  called  "  duhva." 

Being  out,  the  plant  is  laid  out  in  the  field  for  a  fortnight,  being  turned 
over  three  or  four  times.  When  dry  the  leaves  are  stripped  and  tied  up  by  a  leaf 
into  bundles  of  four  or  five  leaves.  If  the  colour  is  not  good  the  bundles  are 
spread  out  in  the  field  and  exposed  to  sun  and  dew  for  another  three  or  four  days. 
The  bundles  are  then  heaped  up  :ind  allowed  to  ferment  for  three  or  four  days, 
when  they  are  turned  over  and  again  left  for  three  or  four  days,  and  then  taken 
home.  A  hole  is  dug  and  lined  with  cane  or  mango  leaves,  the  bundles  are  put 
in  and  turned  over  every  fourth  or  fifth  day.  In  May  they  are  packed  in  gunny 
bags  ("bora")  and  fetched  by  the  merchant ;  or  the  cultivator  takes  his  tobacco 
to  the  best  market.  If  the  tobacco  is  for  smoking  the  leaves  are  bound  into 

ropes. 

I  should  consider  twenty  maunds  a  fair  crop  which  may  be  looked  for 

under  favourable  circumstances  :  estimates  vary  from  ten  to 
Outturn. 

twenty-four   maunds.       There  would   also    be    about    fiva 

maunds  refuse  (jhalla),  of  broken  leaves  and  stalks  sold  cheap  (Re.  1  per  maund), 
and  bought  by  the  poorest  classes. 

The  price  varies  according  to  quality,  which  is  often  judged  on  the  same 
principles  as  so  many  goods  are,  —by  the  name.  Thus  Kan- 
jati  tobacco  is  famous  in  this  district,  and  sells  at  Us.  12 
the  maund,  but  the  ordinary  qualities  (and  second  cuttings)  only  at  Us.  5  or  6 
the  maund  (the  seer  in  this  maund  is  Rs.  96). 

Tobacco  is  liable  to  the  ravages  of  no  worm  or  fly  in  its  growing  state, 
but  frost  and  hail  are  fearfully  destructive  to  it.  A  weevil 
attacks  the  dried  leaves. 

Cost  of  production. 


Price. 


Injuries. 


Tobacco  per  acre. 

Cost. 

Produce. 

Value. 

Manure 
Ploughing  5  biswas  for  seedlings 
Seed                                           ... 
Ploughing 
Making  irrigation  beds 
Transplanting 
Watering 
Weeding  four  times                 ... 
Cutting,  &c., 
Turning  over  leaves   four  times 
Tying  into  bundles                   M< 
Turning  over  bundles 
Total  cost 

Rs.    a.    p 
10  10    0 
0  10     0 
040 
640 
060 
1    14     0 
33     0     0 
4   14     0 
5   13     0 
300 
1      8     0 
090 

Tobacco,  20  maunds  at  Rg.  6  per 
rnaund. 
"  Jhalla"    of  broken  leaves  and 
stalks,  5  maunds. 

Total  produce         ... 
Deduct  total  cost        ... 

Balance  profit 

Ra.     a.     p- 
120     0     0 

500 

125     0     0 
68  12     0 

56     4     0 

68   12     0 

10 


(     74     ) 

The  area  recorded  under  this  crop  in  the  measure- 
ment papers  is  1,257  acres. 

Tobacco  is  invariably  grown  where  khdrd  pdni  or  saline  water  is  obtain- 
able.    Where  it  is  not,  the  necessary  salts  are  provided 
by  dressing   with  "  nona  matti"  the  earth  collected 
from  the  bottom  of  walls  and  streets  in  villages.1 

The  virtue  of  khdrd  pdni  is  due  to  the  presence  of  nitric  acid  resulting 
from  the  decomposition  of  ammonia.  The  ammonia  has  its  origin  in  the  fact 
that  khdrd  pdni  is  found  in  wells  sunk  on  the  sites  of  deserted  villages  or  forts, 
where,  from  the  habits  of  the  country,  the  soil  has  become  saturated  with  urine, 
or  much  mixed  with  decomposed  organic  matter. 

1  Lond  (=nond),  or  the  oxalic  acid  collected  from  the  leaves  of  gram,  is  much  used  in  the 
preparation  of  nitric  acid  (leste  Elliott). 


III. 

69.  THE  rotation  of  crops  in  this  district  is  the  simple  one  of  alternative 
rain  and  cold-weather  crops.     No  scientific  system  is  carried  out,  and  except 
perhaps  in  the  case  of  hemp,  the  fallen  leaves  of  v\  Inch  are  admitted  as  strengthen- 
ing the  soil  (whence  it  and  sometimes  cotton  are  grown  on  newly  broken-up 
land  to  improve  the  soil),  the  effect  of  one  crop  upon  another  following  it  is  not 
regarded.     Jwdr  or  bdjrd  one  year   followed  by  bijhra    the  next   year  is  the 
almost  universal   sequence   in  the  outlands.     In  the  better  lands  maize  is  fol- 
lowed the  same  year  by  bijhra,  and  cotton  the  next  year  generally  by  wheat. 
Cane  occupies  the  land  for  a  whole  year,  being  grown  on  land  that  has  had  a 
kJiarif  crop  (generally  cotton)  the  same  year,  and  is  followed  by  a  rabi  crop  the 
year  the  cane  is  cut.      The  Kdchhi  never  allows  his  land  to  lie  idle,  vegetable 
follows  vegetable  according  to  season,  and  as  far  as  possible  this  drain  on  the 
land  is  met  by  constant  manuring. 

70.  Double-cropping  is  most  frequent  where  canal  water  induces  the 
cultivator  to  take  a  crop  of  bijhra  or  peas  after  his  indigo  is  cut ;  or  again  where 
the  coarse  rice  is  much  grown,  which  being  cut  in  Bh&don  allows,  if  the  land  is 
worth  it,  some  ploughing  to  be  done  before  sowing  time.     In  other'tracts  a  few 
acres  near  the  village  site  are  sown  with  maize  or  (in  the  Jumna  pargana  espe- 
cially) sdnwdn.    The  Kdchhis1  cultivation  swells  the  area  of  double-cropped  tland. 

71.  The  system  of  mixed  crops  is  well  known,  and  arises  chiefly  from  the 
wish  of  the  cultivator  to  have  a  little  of  everything,  and  by  not  "  putting  all  his 
eggs  in  one  basket/'  to  provide  against  the  risks  of  the  season  (see  also  Elliott's 
Supplemental  Glossary).    One  form  of  this  provision  against  all  chances  is  seen 
in  the  long  fields  of  the  kachhdr  lands  of  the  Jumna,  which  stretch  from  the  cliff 
to  the  waters'  edges,  and  the  lower  portions  of  which  are  submerged    more  or 
less  in  the  rains.     In  the  higher  land  bdjra  mixed  with   the  castor-oil  plant  is 
sown  ;  where  these  are  destroyed  by  floods,  they  are  replaced  by  bijhra  or  wheat. 

72.  I  here  give  a  detail  of  the  crops  of  the  entire   district  as  obtained 
from  the  measurement  records  of  the  settlement  department : — 


Kharif  crops, 

Area  in 
acres. 

Rabi  crops. 

Area  in 
acres. 

Miscellaneous  crops. 

Area  in 
acres. 

1.     Jwdr 

162,184 

W  heat                    ... 

52,618 

Cane,  annual 

13,773 

2.     Bdjra               ... 

37,961 

Gujiii                       ... 

20,918 

Cane,  biennial 

88? 

3.    Cotton 

101,963 

Wheat     and    gram 

16,913 

Poppy 

5,009 

4.     Indigo 

24,083 

mixed. 

Tobacco 

'  1,257 

6.    Pulses 

8,015 

Bijhra                     ... 

325,913 

Potatoes 

300 

6.    Indian-corn 

24,085 

Gram                     ... 

57,226 

Melons 

475 

7.    Small  millets 

3,620 

Peas                      ... 

5,200 

Vegetables 

4,234 

8.     Rice 

27,143 

Alasur                    ... 

255 

Safflower 

1,184 

9.     Hemp 

1,469 

Al 

137 

• 

Pdn 

137 

Total  Kharif    ... 

890,523 

Total  Rabi 

479,043 

Total  Miscellaneous 

27,393 

(     76     ) 

73.  I  have  given  under  the  head  of  each  (principal)  crop  an  estimate 
of  the  cost  of  its  production  as  represented  in  cash.     But  it  is  needless  to  add 
that  this  expenditure  of  cash  is  never  incurred.     In  the  first  place  there  is  the 
labour  of  the  cultivator,  and  in  the  lower  classes  of  his  entire  family,  down  to  the 
child  of  eight  or  ten  years  of  age.     In  the  next  place  there  is  the  universal  cus- 
tom of  mutual  assistance  (jitd)  ;  and  if  it  be  replied  that  at  this  rate  the  cultiva- 
tor does  not  get  the  ordinary  rate  of  wage,  it  should  be  considered  that  his 
labour  is  not  worth  it.     Where  there  is  demand  wages  rise  at  once  to  the  full  rate, 
e.g.,  in  irrigation  from  canals  water-lifters  get  two  annas  and  one-quarter  seer 
of  chabena;  or,  again,  where  there  is  weeding  to  be  done  promptly  after  the  rain 
clears  off,    but  with  certain  duties   to  perform,  and    365  days  in  the  year  in 
which  to  do  them,  the  selling  value  of  the  cultivator's  labour  is   reduced  to  a 
minimum.     I  repeat,  if  all  the  agricultural  oparations  of  the  country   had   to 
be  done  in  one  day  ^to  reduce  the  matter  ad  absurdwri),  the  demand  for  labour 
would  be  so  great  that  wages  would  rise  to  a  height  inconsistent  with  any  pro- 
fit :  so  when  the  cultivator  and  his  family  can  perform  certain  duties,  weeding, 
watering,  <fec.,  at  his  leisure,  to  value  his  labour  at  ordinary  cost  price  is  as  good 
as  to  say  that  no  crop  can  be  grown  at  a  profit.     I  propose  by  three  examples 
of  ordinary  cultivators  to  show  how  the  several  operations  of  agriculture  fit  in 
to  each  other  and  are  carried  out  with  the  minimum  of  cash  expenditure.     To 
each  is  attached  an  abstract  of  expenditure  and  receipts. 

74.  Take  a  Chamdr  with  a  wife  and  three  children  aged  8,  10,  and  12 

years  respectively7,  and  give  him  a  holding  of  12  bighas 
Chamdr. 

(about  six  acres)  variously  situated,  so  that  he  has  every 

quality  of  land,  and  a  pair  of  plough  bullocks,  his  agricultural  operations  for 
the  year  will   be  much  as  follows  :— Say  his  year  begins  from  15th  Jeth  or  1st 
June.     He  will  first  plaster  and  thatch  his  house,  which  will  take  him  about  a 
week  ;  he  will  then  employ  himself  carrying  what  manure  he  has  to  the  land 
which  he  intends  for  Indian-corn  or  cotton.     He  then  waits  for  rain,  which  ordi- 
narily falls  in  the  beginning  of  Asdrh  or  end  of  June.     He  will  then  plough  for 
and  sow  his  Indian-corn  (1£  bigha)  ;  his  family  will  help,  and  thiswill  take  two 
days.     Next  he  ploughs  his  field  for  cotton  ( l^  bigha)   twice,  sows  and  levels 
it,  taking  three  days ;  in  this  too  his  family  help.     For  the  next  ten  days  he 
will  plough,  sow,  and  level  the  fields  for  jicdr,  and  then,  as  leisure  offers  and 
the  rain  clears  off,  he  ploughs  his  remaining  land  for  rabi.     Meanwhile  his  wife 
and  two  children  will  gradually  twice  weed  the  maize,  which  must  be  clone  by 
the  first  week  in  Sdwan  or  20th  July.    Cotton,  however,  requires  weeding  three 
or  four  times,  at   intervals   of  a  week  or  ten  days ;  for  this  hired  labour  is 
necessary :  20  men  will  weed  1  ^  bigha  in  a  day,  but  as  it  need  not  be  all  done 
in  a  day,  the  wife  and  two  children  will  weed  for  three  days,  and  the  wages  of 
men  for  one  day.  or  Re.  1  -0-6,  will  have  to  be  paid  :  or  for  the  four  times  a 


«<-- 


(     77     ) 

total  coat  of  Rs.  4-2-0.  In  the  intervals  of  weeding  the  cotton  the  family  will 
weed  the  jwdr.  We  have  now  reached  the  end  of  August,  when  the  maize 
wants  watching  at  night.  The  eldest  boy  with  his  father  will  manage  this 
between  them  ;  in  the  daytime  the  younger  children  can  scare  the  birds,  and 
the  housewife  bring  to  the  labourers  in  the  field  their  food.  Part  of  the  day 
will  be  spent  in  collecting  green  food  for  the  cattle,  but  the  all-important  work 
is  ploughing  for  rabi.  We  have  now  reached  the  first  week  in  Kivdr,  when  they 
will  cut  and  stack  the  maize,  and  when  cut,  the  father  will  set  to  work  to 
plough  the  field  for  a  crop  of  rabi,  whilst  the  wife  and  children  cut  off  the 
heads  of  the  maize,  bring  them  home,  and  when  dry,  separate  the  grain  from  the 
cobs  with  their  hands,  or  beat  it  out  with  a  club.  The  stalks  being  useless  for 
fodder  (too  hard  for  the  cattle)  are  thrown  away  (the  bare  cobs  are  often 
burnt  as  fuel).  Ten  days  more  have  passed,  and  we  are  in  the  latter  half  of 
Kwdr.  The  lads  will  now  clean  the  grass  off  the  rabi  fields  and  the  stumps 
from  the  maize  field ;  in  this  latter  employment  they  will  be  assisted  by  four 
men  hired  at  a  cost  of  six  annas.  The  father  is  still  ploughing  steadily.  The 
rains  have  ended,  and  Kdtik  has  arrived  ;  the  man  and  his  wife  will  set  to 
work  and  sow  their  rabi,  5  bighas  tyjhra  and  1£  bigha  wheat,  in  the  maize 
field,  taking  ten  days  about  it  ;  the  two  younger  lads  will  watch  the  jwdr  by 
day  and  begin  to  pick  the  cotton.  When  the  wife  is  at  liberty  from  sowing, 
she  too  will  pick  the  cotton  daily  into  Aghan.  The  father  and  eldest  boy  will 
watch  the  jwdr  at  night,  and  by  day  collect  green  food  for  the  cattle,  gather 
the  til  and  urd  which  are  sown  ;  the  jwdr  and  cotton  are  now  ripe.  At  the 
close  of  Aglian  the  man  and  two  boys,  helped  by  seven  hired  labourers,  will 
cut  the  jwdr  in  a  day. 

75.  The  wheat  must  be  watered  four  times  in  the  season,  the  bijhra  need 
be  only  once,  but  this  will  cost  the  man  nothing  ;  he,  his  wife,  and  children  will 
drive  the  bullocks,  empty  the  bucket,  and  distribute  the  water.  The  first  water- 
ing will  take  longer  than  the  others,  or  twelve  days,  the  soil  being  more  thirsty  ; 
the  other  waterings  take  but  ten  days  ;  at  intervals  the  family  will  weed  (once) 
both  wheat  and  bijhra,  and  so  the  cold  weather  will  pass  away  in  irrigating, 
weeding,  and  collecting  fodder.  When  the  Holi  has  passed  (the  end  of  Phdgun 
or  middle  of  March),  the  bijhra  will  be  cut  by  the  family  in  ten  days,  and  after 
this  the  wheat  in  five  days.  It  will  take  them  all  a  month  to  thresh,  winnow, 
&c.,  and  then  they  will  bring  it  home. 


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g  S«*J  ^°  If?  | 

(     79     ) 

76.     A  Kdchhi  generally  holds  a  smaller  area  than  other  cultivators  ; 

it  is  in  the  best  land  mostly,  and  he  devotes  his  whole 
Kachhi. 

attention  to  it.    Let  us  suppose  a  Kachhi  with  wife  and 

three  boys  8,  10,  and  12  years  of  age  respectively,  and  allow  him  eight  bighas  of 
land,  of  which  three  bighas  are  in  the  gauhan  or  homestead,  four  bighas  in  the 
midlands,  and  one  bigha  in  the  outlands  ;  he  has  one  pair  of  plough  bullocks, 
and  either  has  a  well  of  his  own  or  uses  a  masonry  well  of  the  xamindar.  His 
agricultural  operations  will  be  much  as  follows  : — When  the  rain  falls  (about 
middle  of  Asarh,  say,  or  end  of  June)  he  will  plough  for  his  maize  (one  bigha), 
taking  two  days,  and  will  then  with  a  hired  labourer  and  his  eldest  boy  sow  the 
field  up  to  noon.  As  every  grain  has  to  be  separately  and  carefully  sown, 
labour  is  increased  ;  after  noon  they  will  clear  the  field  of  grass,  weeds,  &c.,  and 
level  it.  He  then  throws  a  cartload  of  manure  on  the  maize  field  and  ploughs 
for  his  jwar  (one  bigha),  which  takes  a  day  ;  he  then  sows  it  and  levels  the  field. 
He  now  sets  to  work  to  plough  for  his  poppy  and  rabi  crops,  till  in  the  begin- 
ning of  Sawan  (or  end  of  July)  he,  his  two  sons,  and  seven  hired  hands,  costing 
10£  annas,  weed  the  maize,  and  next  day  the  jwdr  at  the  same  cost,  and  he  then 
again  ploughs  his  rabi  fields.  After  this  he  and  his  son  will  plant  out  four  biswas 
egg-plant  and  two  bis  was  pepper,  and  again  weed  his  maize  as  above.  About 
this  time  he  runs  his  plough  through  the  jwdr  ("  gurai"  from  "  gorna"),  which 
keeps  the  soil  pulverised,  lets  the  rain  soak  in,  and  thins  out  the  crop,  and  goes 
on  with  his  rabi  ploughings.  Bhddon  has  now  arrived,  and  the  maize  has  to 
be  watched  by  a  hired  man  who  costs  for  25  days  Rs.  2-5~6.  In  the  day  the 
eldest  boy,  and  at  night  the  Kachhi  himself  help  in  the  watching.  During  the 
day  the  father  is  employed  in  ploughing  up  to  noon,  and  then  looking  after 
the  cattle,  &c.  Now  he  and  his  two  sons  and  one  hired  man  will  cut  the  maize, 
and  next  day  with  two  hired  men  costing  three  annas  cut  the  cobs  from  the  stalks 
and  pile  them  in  the  threshingfloor,  where  they  will  lie  for  a  week,  watched  at 
night  by  the  cultivator  himself.  In  the  day  the  field  will  be  ploughed  for  a 
second  crop,  bijhra.  When  Kwdr  comes  he  will  with  his  son  sow  carrots  and 
radishes,  and  still  plough  his  rabi  fields,  or,  as  leisure  offers,  thresh  out  his  maize 
(sometimes  with  cattle,  sometimes  by  merely  beating  the  cobs  with  a  thick 
club).  Kdtik  having  arrived,  with  one  labourer  he  and  his  son  will  now  sow  the 
rabi  (two  bighas  wheat  and  one  bigha  bijhra)  in  three  days,  paying  the  labourer 
two  annas  a  day,  as  there  is  great  demand  for  labour  at  this  time,  and  then  make 
the  irrigation  beds.  There  is  now  a  press  of  work,  watching  the  jwdr,  water- 
ing the  vegetables,  preparing  the  field  for  poppy  cultivation  ;  so  his  second 
son  will  watch  the  jwdr  morning  and  evening,  and  the  father  with  the  eldest 
son  and  his  wife  will  water  the  vegetables  :  when  the  boy  comes  back  from  the 
jwdr  fields  the  wife  will  go  home  and  cook  the  food.  It  will  take  sis  days  to 


(     80     ) 

water  the  vegetables.     Tho  field  for  poppy  will  take  twelve  days  to  prepare  by 
watering,  and  has  at  the  same  time  to  be  broken  up  by  the  hoe,  taking  fifteen 
men  costing  Re.  1-6-6  :  in  this  is  included  the  sowing  also.     He  will  now  with 
his  son  cut  the  urd,  mung,  lobia,  and  til  sown  with  his  jwdr,  and  take  them  to 
the  threshmgfloor, — in  all  four  days,  and  then  cut  the  heads  of  the  jwdr.     Aghan 
has  now  come  and  the  rabi  must  be  watered,  taking  fifteen  days  ;  for  this  one  man 
is  hired,  for  the  son  is  watching  the  grain  on  the  threshingfloor.     But  in  the 
meanwhile  he  will  take  a  day  for  treading  out  tliejwdr  and  another  for  winnow- 
ing it,   and  a    third  for  the  small  crops,  so  he  has  to  pay  the  man   hired 
Re.  1-11-0.  The  poppy  now  wants  watering,  which  will  take  ten  days,  after  which 
it  is  weeded  by  hand  (ckutki  se),  each  weed  being  separately  pulled  up  with  the 
fingers  ;  this  will  take  four  days,  and  besides  the  family  thirteen  men  must  be  hired 
costing   Rs.  4-14-0,  and  weeding  the  wheat  will  cost  Rs.  2-4-0,  being  at  the 
rate  of  eight  hired  men  for  three  days.    The  vegetables  will  now  be  watered,  taking 
five  days,  and  then  weeded,  eight  men  being  hired  for  the  latter  employment.    The 
vegetables,  wheat,  and  poppy  will  be  watered  twice  more,  the  bijhra  only  once, 
which  will  bring  us  to  the  beginning  of  Phdgon  (about  February),  when  a  field 
will  be  prepared  for  cane,  being  first  watered,  and  then  ploughed  for  four  days. 
With  hired  assistance  he  will  cut  the  canes  he  has  bought  for  seed  from  the 
field  where  they  are  growing,  strip  off  the  leaves,  chop  the  canes  into  lengths, 
dig  a  hole  and  bury  the  pieces  in  it,  covering  them    with  the  leaves  and   moist 
earth.     All  this  will  have  cost  him  about  fifteen  annas.    When  the  pieces  have  lain 
three  days,  during  which  time  he  waters  the  vegetables  again,  he  will  sow  them 
(as  described  separately  under  head  "  Sugarcane")  at  an  expense  of  twelve  annas. 
He  has  now  two  important  duties,  to  keep  the  cane  field  properly  pulverised, 
and  to  water  the  poppy,  which  will  keep  him  ten  days  employed,  whilst  his  wife 
and  son  pull  the  petals  of  the  poppy  flowers,  which  are  made  into  cakes  and 
sold  to  the  opium  agency.     For  the  next  fortnight  he  and  four  hired  labourers 
will  make  the  incisions  in  the  poppy  heads  on  the  afternoon,  and  the  next 
morning  up  till  noon  scrape  off  the  exuded  juice  :  this  costs  Rs.  5-10-0.    Now 
to  water  and  plough  up  (gorna)  the  cane,  costing  twelve  annas,  and  then  the  bijhra 
being  ripe  for  cutting,  he  will  call  in  two  men,  paid  by  a  share  in  the  crop 
(lonhdri),  and  cut  it  in  two  days  ;  and  after  this  the  wLeat,  which  takes  half  as 
long  again.     For  a  week  the  sheaves  will  lie  on  the   threshingfloor  watched  by 
the  man  and  his  family :  in  one  day  they  will  pick  the  poppy  heads  :  if  pressed 
for  time  they  will  hire  assistance.     Then  the  Kdchhi  and  his   son  will  thresh 
out  the  bijhra,  taking  eight  days,  and  the  wheat,  taking  seventeen  days,  and 
then  beat  out  the  poppy  seed,  which  the  wife  will  clean  from   the  husk.     The 
•winnowing  will  take  a  week,  and  bringing  home  a  couple  of  days  ;  two  men 
will  be  hired  to  help,  costing  Re.  1-14-0.    The  cane  must  now  be  watered 


(    81     ) 

again,  and  a  wall  built  round  it  to  protect  it  from  pigs,  &c.,  after  which  the 
field  will  be  manured  by  farm-yard  refuse  mixed  with  mud  from  the  village 
pond.  Some  grain  may  yet  be  got  out  of  the  colder  (guthra,)  and  then  the  cane 
must  be  watered  again  and  ploughed  up  j  for  the  latter  job  hired  assistance  is 
necessary.  By  this  time  the  rains  may  be  again  expected.  For  the  method 
and  cost  of  expressing  the  juice  from  the  cane  see  the  separate  description. 
To  express  the  juice  from  one  bigha  of  cane  will  take  eight  days,  the  cultivator 
using  his  own  cattle  if  he  can  find  leisure  from  his  irrigating,  or,  as  sometimes 
happens,  if  he  has  no  leisure,  he  will  sell  the  field  of  standing  cane,  which 
fetch  about  Us.  40. 


11 


Statement  showing  agricultural 


Name  of  crop. 

Sowing.      Manure. 

% 

a 

Water-     V\ 
Weeding.           ing 

?atch-  \.M.1 
in9-     M 

iking 
:ation 
eds. 

8 

bO 

i 

Area  sown  in  bij 
"-1  acre.) 

_  |  Number  of  men.  j 

Wages. 
Number  of  men. 

Cost. 

Number  of  men. 

Wages. 
|  Number  of  men. 

Wages. 
rNnmber  of  men. 

Wages. 
|  Number  of  men. 

Indian-corn           ... 

Rs.ap.j 
0     1  6  ... 

is.  a.  p. 
020 

14 

s.  a.  p. 
1     5    0  L. 

Rs.a.p.l 
0  10  0  ... 

: 

'.'.!    '.". 

!!'.     ... 

...   ... 

: 

...    ... 

.    ... 

... 

7 

0  10     6  ... 

...   ... 

Urd 
Hemp                      ... 

)"i(  I 

f  11  ... 

"'.  u 

...   .. 

:::  L 

.. 

("•(r 

'-"    - 

!!.  u 

..:    , 

Total  Kharif    ... 

Wheat 
Bijhra.        In  maize 
field. 

2        1 
2        2 

... 

0     1   6  L 

0     4  0  .. 
020 

... 
020 
~ 

21 
24 

1    15     6  .. 

2401 

•  r 

0  10  0  L 



i  '.'.'.  L 

::.'   . 

•••  :: 

.:  :::  :: 

Vegetables. 

• 

j 

.. 

Spinach                 ... 

V  i 

8 

...    . 

0  12     0  . 

.. 

( 

.. 

)  '»     • 

"'• 

..  :..  : 

Poppy 
Poppy  heads        ... 

>  1     66 

... 

... 

68 

660 

'/.:  " 

...  i 

...      .. 

"'. 

Total 

Cane 
Edb 

5      I 

B  1   12  6  ., 

. 

10 

960 

1     6  6 



... 

1  l   ' 

B  I    110.. 

.    2     2     < 

)    14 

160. 

.« 

Melon                     ... 

Total 
Bent 

f 

1      1 

81110, 

2     2 

J    1 

160. 

-— 

Share  of  cost  of  well 
Share    of    cost    of 
well  gear. 
Share  of  cost  of  mill 

GBAND  TOTAL... 

... 

,.       . 

8      3 

739     0  . 

..24 
\ 

0    13 

., 

5  12   10     61 

51     66 

10  10  0  . 

.    ... 

Eate. 


Rent. 


Detail  of  holding 


!3  bighas  gauhdn  wet 
4  „  man  j  ha  wet 
1  „  barhet  dry 


Us.  a.  p.      Rs.  a.  p. 


600 
380 
1  1.  0 


15     0     0 
14     0     0 
1   12     0 


operations  of  a  Kachhi  cultivator. 


JS  umber  of  men.i 
1  P» 

ut  ting, 

k 
o 
to 

1 

t 

Collect- 
ing. 

Thresh- 
ing and 
winnow- 
ing, frc. 

Construct- 
ing wall 
for  pro- 
tection. 

Seed. 

Total 
cost. 

Produce. 

Price  per  rupee. 

Total 
ralue. 

Number  of  men. 

0? 

B 

i 

£ 

Number  of  men. 

• 
• 
f 

y 

* 

Number  of  men. 

2 
i 

^ 

Amount 

Price. 

3 

Rs  a.p. 
046 

Ks.a.p. 

Bs.a.p. 

Rs.a.p. 

M.  s.  c 

028 
004 
004 

Rs   a.  p 

020 
003 
003 

0  1  0 
006 
0  1  ( 
003 

Rs.  a.  p. 

290 
003 
003 

1     0    0 
006 
0     1     0 

003 

M.  8.  C. 

800 
0  20  0 
1     0  0 

3  20  0 
0  24  0 
060 
0  12  0 

M.  s.  c. 

100 
1  0  0 
100 

i  "6  o 

0  24  0 
0  IS  0 
0  12  0 

Kb.  a.  p. 

800 
080 
1     0  O 
1     0  0 
380 
1     0  0 
0     6  0 
I      0  0 

1 

0  1   6 

... 

... 

9 

030 

... 

0     1     4 
008 
0     1     0 
002 

4 

060 

- 

... 

2 

14 

6 

030 

... 

... 

0     5    14 

053 

3   11     8 

14     2  0 

... 

16      b   .1 

rs 

4 

1    8  0 
080 

•M 

1     5  0 
090 

••' 

... 

1   20     0 

0  30    0 

0     1     8 
020 

300 
1  3  0 

030 
030 

•  M 

o  "2  o 

0  "6  7 

940 
2   IS     6 

030 
030 

0   12     0 

IS  *8     6 
0  "o     7 

16     0  0 
600 

400 
1   20  0 

*o"*5  0 
1    20  0 
3     0  0 

0  20  0 
0  32  o 

0  IS  4 

0  16  0 

•  • 

1  15  0 
1  0  0 

32     0-  0 
780 

12     0  0 
3  12  0 
0   15  0 

20     0  0 

22'"8  0 
400 
300 
0  12  0 

••• 

•• 

,.. 

6U 

5  10  0 

... 

... 

... 

010 

••• 

0     1     4 

:e 

200 

GO 

5   10  0 

20 

1    14  0 

8 

... 

2  15  ia 

4  11  7 
280 
040 

26  IS     7 

32     0  0 

... 

106     7  0 

• 

1    14  0 

0  12  0 

2,000 

10    4     0 

o  "4   o 

flO     0  0 
2  20  0 

0  12  0 
0  16  0 

33     5  4 
640 
700 

0     1     4 

•• 

1    14  0 

8 

0  12  0 

014 

2  12  0 

10     8     0 

12  20  0 

••« 

46     9  4 

1       - 

30  12     0 
1     8     0 
400 

1   12     5 

'.'.I 

... 

«•• 

22 

20 

260 

tit 

5    10  0 

3150 

8 

0  12  0 

9  22   14,   7   12   10 
f 

79     0     3 

58  22  0 

M« 

169     8 

79     0  3 

;•).•    *  I 

*  Opium  at  R3,  4-8  per  seer. 

Deduct  total  cost            ... 
Ralancc  of  profit             ... 

(     84     ) 

77.     A  Kurmi  is,  next  to  the  Kdchhi,  the  best  cultivator  in  this  district ;  he 
farms  on  a  broader  scale,  but  in  devotion  to  his  land  and 
industry,  both  of  himself  and  of  his  entire  family,  he  rivals 
the  more  closely  working  market  gardener.     Take  a  Kurmi  with  a  wife  and 
throe  boys  aged  8,  10,  and  12  respectively,  with  one  pair  of  plough  bullocks  and 
fifteen  bighas  of  land.     His  agricultural  operations  will  be  as  follows  : — In  Jeth 
he  will  prepare  (by  watering)  a  field  to  be  sown  with  indigo,  for  seed,  not  plant. 
He  will  hire  a  man  to  help,  and  as  the  field  is  very  dry  it  will  take  five  days  to 
water ;  meanwhile  three  labourers  will  plough  his  field.     He  must  also  water  the 
cane,  taking  four  days,  and  dig  it  up  (gurai)  with  the  kuddr,  hiring  three  men  to  help. 
The  indigo  is  then  watered,  taking  five  days,  and  again  the  cane,  taking  four,  which 
will  then  be  weeded  by  ten  labourers.     Another  watering  will  be  given  to  the 
indigo,  and  then  it  will  be  weeded,  eight  men  being  hired  to  help,  and  a  third 
watering  given  the  cane,  after  which  the  man  and  his  son  will  bring  mud  in  a 
cart  from  the  pond  and  throw  it  on  the  cane  field :  this  will  take  two  days,  and  two 
men  will  be  hired  to  assist  in  putting  the  mud  at  the  root  of  each  plant.     Mow 
to,  manure  the  maize  field  with  one  cartload  (20  maunds)  of  stable  refuse,  the 
hire  of  the  cart  being  two  annas,  the  man  himself  will  spread  the  manure  in  a  day; 
when  the  rain  falls  he  will  plough  the  field  for  maize  for  two  days,  and  the  son 
aad  four  labourers  will  weed  the  indigo  ;  after  which  he,  his  son,  and  labourer 
will  sow  the  maize  up  to  noon,  cleaning  the  field  for  the  rest  of  the  day.     He 
will  then  plough  for  cotton  and  sow  it  the  next  day  himself,  and  when  this  is 
done,  plough  for  and  sow  his  jwdr  (three  bighas),  in  all  four  days.     He  is  now  at 
liberty  to  commence  ploughing  his  rabi  fields :  after  giving  them  one  ploughing 
he  will  plough  for  his  bdjra,  and  weed  his  cotton,  hiring  two  men  for  two  days,  and 
his  maize,  hiring  four  men  fortwo  days,  and  his  cane,  hiring  two  men  for  two  days, 
and  his  indigo,  hiring  ten  men  for  one  day.  Sdwan  has  now  arrived,  and  he  gives 
the  rabi  fields  another  ploughing,  after  which  he  sows  his  bajra,  cleans  the  field, 
and  then  for  three  days  weeds  his  jwdr  with  eight  hired  men.  Againhe  ploughs  his 
rabi  fields  and  weeds  his  maize  with  four  hired  men  for  two  days,  and  then  his  cot- 
ton with  six  men  for  two  days.     Bhddon  has  now  commenced,  the  rabi  fields  are 
again  ploughed,  and  the  maize  weeded  and  the  roots  strengthened  with  earth  heaped 
up  round  them,  four  men  being  hired  to  assist.     Again  the  cotton  is  weeded 
and  the  rabi  fields  ploughed,  and  the  bdjra  weeded  by  ten  men,  taking  two  days. 
After  another  ploughing  forra&i,  the  jwdr  is  thinned  in  two  days  and  the  indigo 
cut  by  his  family  and  three  hired  men,  and  the  cultivator  himself.     Suppose  it  to 
rain  for  three  days  and  Kvadr  is  oome,  then  there  are  three  things  to  be  done — - 
to  watch  the  maize,  plough  the  rabi,  and  collect  fodder  for  the  cattle.     The  first 
js  done  by  a  hired  man,  costing  Rs.  2-5-6  a  month;  the  second  by  the  cultivator 


(     85     ) 

himself;  the  third  by  the  eldest  boy.     Towards  the  end  of  Kwdr  the   kdkun  and 

maize  will  be  cut,   the  cobs  separated  from  the  stalks,  five  men  being  hired  to 

help,  and  the  maize  field  will  then  be  cleared,  "  bhut&i  karna,"  for  rabi  and 

ploughed.     The  hired  man  must  be  kept  on  to  watch  the  jwdr  and  bdjra,  and 

the  cultivator,  helped  by  another  man,  sows  his  rabi  (one  bigha  wheat,  three  bighas 

bijhra,  including  ths  dofasli  field,  two  bighas  jau-chana)  in  four  days,  levels  the 

fields  himself  and  with  a  man   to  help  for  t<vo  days,  makes  the  irrigation  beds 

and  channels,  after  which  he  waters  his  cane.     Hiring  three  men,  he  now  cuts 

indigo  seed  and  stores  it  on  the  threshiugfloor,  and  then  brings  in  the  urd  and 

til  from  the  jwdr,  and  the  mung  from  the  bdjra,  in  all  seven  days ;  and  then  by 

beating  separates  the  seed  pods  of  the  indigo   (he  has  a  man  to  assist  him  all 

this  time).     The  bdjra  is  now  cut,  and  afterwards  the  jwdr,  by  men  taking  their 

wages  in  kind  (lonhdri).     Then  the  indigo  seed,  bdjra,  and  jwdr,  are  threshed 

out  and  winnowed,  taking,  say,  a  week;  and  as  it  is  now  Aghan,  the  well  is  put  in 

repair  (see  "  Well")  and  the  housewife,  helped  by  other  women  (paid  by  eleventh 

share),  begins  to  pick  the  cotton.     The  cultivator  sets  to  work  to  water  his  rabi 

with  help :  it  will  take  twenty  days  to  water  his  wheat  and  bijhra  (jau-chana  will 

remain  unirrigated),  after  which  the  cane  is  watered,  and  the  wheat  and  bijhra 

weeded,  five  hired  men  helping,  and  the  job  taking  four  days.     In  Pus  the  rabi 

is  again  watered  and  preparations  made  for  pressing  out  the  sugar  ;  the  mill  fixed 

in  the  ground  and  the  boiling  house  covered  in.     The  wheat  is  then  watered 

again,  taking  four  days,  and  the  cane  cut  and  pressed  (see  "  Cane"),  taking  eight 

days,  after  which  there  is  nothing  to  do  for  nearly  three  weeks,  when  the  wheat 

must  be  watered  yet  once  more,  and  preparations  made  to  sow  next  year's  cane. 

When  Chait  has  come,  after  the  ffoli,  the  family  will  cut  the  wheat  in  three  days, 

the  bijhra  in  nine  days,  the  jau-chana  in  six  days,  and  the  arhar  in  two  days  more, 

and  bring  the  whole  to  the  threshingfloor,  where  they  will  thresh  it  out  at  their 

leisure,  taking  perhaps  six  weeks  to  do  it ;  preparing  the  field  in  the  meanwhile 

for  next  year's  crop  of  cane.     Thus   the  year  has  gone  round,  and  it  is  Jeth 

again. 


Statement  showing  agricultural 


1. 

2. 

3. 

4. 

5. 

6. 

7. 

8. 

Name  of  crop. 

Q 
1 

*4 

a 
g~ 

Is 

-2, 

)  H» 

\ 

**» 

Sowing. 

\fanure. 

Weeding. 

Water- 
ing. 

hatch- 
ing. 

faking 
rigation 
beds. 

i 

3 

1 

5 

3 

25 

dj 

E 

§> 

5 

i 

E 
+-i 

jr 

3 

^ 

1 

Number  of  men. 

I 

i 

m            i 

o>           — 

1     1 

CD 

• 

I 

g 

tx 
S 

03 

• 

1 
P 

Indigo 

i 

„ 

Rs.a.p. 

.. 

... 

41 

Bs.  a.  p. 
336.. 

Rs.a.p. 

Ditto  stalka                  ••• 
Cotton         ...               ... 
Indian-corn  ...                ... 
Jwdr             ..                   | 
Kakun          .                   f 
Phut            .                   } 
Jwdr            .                   ... 
Urd 

i 
i 

'i 

o  "i  s 

•• 

030 

28 
20 

280.. 

190.. 

•       m 

i     io  o 

.      ... 

.»• 

3 

•• 

••' 

- 

... 

24 

1   14     0.. 

.       ... 

.     ... 

*      «•• 

Hemp 
Til                ... 

BdJTCL               ...                       ... 

Total  Eharif 

Cane             ...                ... 
Rdb              ..t                ..< 

3 

... 

»•• 

» 

... 

20 

190. 

.       ... 

.     ... 

.      ... 

9 

i 

0     1  S 

... 

020 

133 

10     6     6  . 

.        ... 

1  0    10  0 



1 

**• 

7 

0  11  9 

... 

1    12  0 

26 

206. 



.    ... 



Total 

Wheat         ...               ... 
Bijhra  (in  maize  field)  ... 
Jau-chdna    ...                 ... 

1 

7 

0  11  9 

» 

1    12  0 

26 

206. 

1 
2 
2 

1 
6 
1 

0     1  3 
076 
0     1 

» 

... 

5 
15 

060. 
1      2 

•M 

..       .^ 





••              ••• 

*.          ••• 



Total 
Rent             ...               ..« 

5 

8 

10 

•• 

... 

20 

189 



..    ... 



••»           ••• 

•  ••            i  t« 





Share  of  cost  of  well  gear 
Share  of  cost  of  mill     ... 

, 

GHAND  TOTAL 

15 

If 

1     7 

"I1  "  ' 

179 

13   15     9 



1  0  10  0 



Detail  oi  holding   .. 


IGauhdn  4  bighas  wet 
Manjha  5       „          „ 
Barhet    6      „      dry 


Kate. 

Rs.  a.  p. 

..500 

..380 

,.   1   12     0 


Rent. 
Rs,  a.  p. 
20    0     0 
17     8     0 
10     8     0 


r  87 


operations  of  a  Kurmi  cultivator . 


9. 

10. 

1  1. 

12. 

13. 

14. 

15. 

16. 

17. 

t 

1 

3 

H 

l§.  a.  p. 

500 
18     0  0 
0  10  0 
1180 
800 

1     8  0 
1     0  0 
10    8  0 
333 
0  13  0 
440 
12     0  0 

Cutting. 

Collect- 
ing. 

Winnow- 
ing and 
threshing, 

ting  wall 
of  protec- 
tion. 

Seed. 

Total  cost. 

Produce. 

Price  per  rupee. 

Number  of  men. 
Wages. 

a 

0 

S 

<+- 

c 

b 

0 

1 

p 
K 

i 

9 

— 

b 

I 

| 

to 
1 

~j 

ri 

J 
£ 

£ 

Amount. 

£ 

£ 

Rs.a.p. 
90  11  3 

tJ. 

... 

Rs.a.p. 

.. 

... 

M.  I.  c. 

040 

Rs.  a.  p. 
0110 

0  "i  I 

020 

006 
0  3  0 
0  '*4  3 

o  "s  o 

Rs.  a.  p. 

499 

3  "i     3 
2  14     6 

006 
2     6     0 
0     4     3 
1   14     6 

M.   8.    C. 

2500 
300 

200 

800 

1  20  0 

10  20  0 
1  37  0 
0  10  0 
1  11  0 
900 

M.   8.  C. 

500 
0  6  11 

0  ~  0 
1  0  0 

1  0  0 

M* 

100 
0  84  0 
0  12  C 
0  IS  0 
0  30  0 

...  1     00 
5063 

028 
028 

008 

4050 

0     3  12 

0     3  10 

20     26 

030 

202     90 

0  19  14 

1  9  0 

15     5     9 

62  18  0 

... 

76     6  3 

1  14  0 

... 

... 

2,000 

280 
0*40 

8  14    3 
0  "i    0 

10  0  0 
2  20  0 

0  12  0 
0  16  0 

33     5  4 
640 
10    0  0 

014 

1   14  0 

0     1     4 

9  12  0 

923 

12  20  0 

... 

49     9  4 

0  30     0 
2   10     0 
1   SO     0 
0     7   12 

1  8  0 
3  10  0 
il  6  0 
0  3  10 

o  'e  o 

046 

1   15     3 
543 

8     0  ' 
22     0  0 
10     0  0 
12     0  0 

0  20     0 
0  32     0 
0  32     0 
1     0     0 

o  is  4 

0  16  0 

16     0  0 
27     8  0 
IS     8  0 
12     0  0 
300 
22     8  0 
500 
1     7  0 

273 
0     3  1 

0  **6 
0     4 

-      ... 

•• 

... 

•• 

§•• 

- 

*«• 

030 
030 

7  20 
2     0 

... 

4  33   IS 

864 

10     9 

61  20 

... 

99  15  0 

225  14  7 

90     5  6 
135     9   1 

... 

... 

48     0 
1     8 
4     0 
1    12 

***            ••» 

—      ... 

202     9  ( 

>.. 

... 

•• 

il  14  C 

>.. 

... 

1  5  14  H 

13  11 

•Oil 

136   18 

~ 

• 

Deduct  total  cost 
Balance  of  profit        ... 

(    88    ) 

78.  It  is  not  out  of  place  to  briefly  describe  what  such  a  cultivator  wears, 
what  he  owns  in  the  way  of  pots  and  pans  or  jewellery,  and  where  he  lives.     The 
following  details  are  the  result  of  constant  enquiry,   and  may  be  accepted   as 
approximate  to  actual  fact. 

79.  The  cultivator  will  want  for  himself  a  pair  of  waistcloths  (dhoti) 
costing  Re.  1-8-0,  a  couple  of   pagris  (angochha)  costing  6  annas,  a  jacket 
(mirzai)  costing  for  the  hot  weather  5  annas,  and  a  stuffed  one  for  the  cold  weather 
costing  14  annas.     Over  his  shoulders  he  will  throw  a  cloth  (pichhaura)  costing 
12  annas,  and  if  he  is  well  up  in  the  social  scale  he  will  have  a  coat  (angarklia) 
costing  13  annas.     These  will  chiefly  be  made  of  country  cloth,  but  a  consider- 
able proportion  is  of  Manchester  goods.     He  will  also  buy  a  pair  of  shoes,  cost- 
ing 8  annas.     His  wife  will  want  a  petticoat  (lalmga)  costing  Re.  1,  a  shawl 
(lugra   or  dopatta)  costing  8  annas,  and  a  jacket  (jhola)  costing  4  annas,  and  a 
small  dhoti  costing  8  annas.     These  are  nearly  entirely  made  of  country  cloth. 

80.  The  children  rarely  come  in  for  new  clothes ;   when  they  wear  any 
at  all,  the  cast-off  garments  of  their  parents  do  duty  for  them.     In  the  cold 
weather  a  couple  of  blankets  must  be  bought,  or  quilted  coverlets  (gcdtf  or  razdi) 
made  of  purchased  cloths  stuffed  with  the  cultivator's  own  cotton. 

81.  The  total  cost  of  clothes  for  a  family  of  five  will  amount  to  about 
Rs.  15,  and  the  proportionate  annual  expenditure  to  about  Rs.  10-8-0, 

82.  The  following  abstract  of  enquiries  made  by  me  is  interesting,  as 
giving  the  grounds  of  the  above  details  : — 


z  -   /y  -  /. 

0  ~  <  .  o 


/IL/ 


/3  't  ' 


/A?  // 


& 


W 


•ap-era-qstiSug; 


ui  epiS  jo 


•A"iimBj  at  sjfoq  jo  jaqtanjvj 


ui  namoA\  jo 


ni  aam  }o  aoqcun^j 


pajTnbna    suosaad   jo 


•raojj 


S 


12 


aad  aanjipnadxa  aSeiSA* 


& 


CS 


05 


P 


ga 


P5 


I 

•AIIOIBJ  HI  SIJTS  jo  laqumji  I 


•A"IIUIBJ  ni  s^oq  jo  laqumjq; 


m  natn  jo  jaqoin^ 


•raojj 
paimLna    snoaiad    jo    jaqmn^ 


83.  In  his  house  the  cultivator  must  have — 

Rs.  a.  p. 

I  Karhdi,  iron  pot,  costing      ...                ...                ...                ...  ...                ...  2    0  0 

1  Kalchhul,  iron  spoon                                 ...                ...                ...  ...  ...  0    3  O 

1  Tdw&,  iron  plate  on  which  the  "chapati"  is  cooked  over  the  "  chula"      ...  ...  0    8  0 

1  Batloi,  brass  cooking  vessel  about  6  Ibs.  in  weight                   ...  ...  ...  3    o  0 

3  Lotd,  brass  drinking  vessel                     ...                ...                ...  ...  ...  2  15  0 

2  Tdthi  or  tkdli,  flat  brass  dishes              ...                ...                ...  ...  ...  g    2  0 

1  Kathothi,  large  wooden  dish  (deep)  for  kneading,  &c.             ...  ...  ,»•  0    6  0 

2  Katheli,  small  wooden  dishes  for  scraps,  &c.    The  above  will  last  6  to  10  years       ...  0    2  0 
21  Gharas,  hdndis,  earthen  pots                  ...                ...                ...  ...  

1  Chalnl,  sieve                                             ...                ..4                ...  ...  ...  0     1  0 

1  Sup,  grain  -cleaner  (of  rirki)                  ...                ...                ...  ...  ...  o    0  9 

1  Musal,  pestle  of  heavy  wood,  such  as  bab&l,  sisam...  ...  ...  ...070 

1  Chakki,  stone  hand-mill  (both  stonea  included)     ...                ...  ...  ...  0  12  0 

1  Silwat,  stone  on  which  condiments  are  ground  ) 
1  Lurhwd,  stone  with  which        ditto  ditto       ^ 

1  Tardzu,  scales  of  arhar  stalks              ...               ...                ...  ...  ...  o    a  o 

1  Dholak,  drum  for  amusement                 ...               ...                ...  ...  ...  o    4  o 

1  'chdrpdi,  bed  (string  and  all)                 ...                ...                ...  ...  ...  o    8  0 

1  Khatola,  cot      -                                          ...                 ...                 ...  ...  ...  0    4  O 

84.  He  will  eat  maize-flour  in  September  and  October,  ju-dr  from  No- 
vember to  March,  and  from  March  to  September  again  bijhra.     For  a  family 
of  five  36  maunds  grain  will  be  required,  costing,  say,  Rs.  36,  to  which  must  be 
added  lib.  pulse  (ddl)  and  2  033.  salt  per  diem,  costing  altogether  Rs.  11-4-0. 
He  will  vary  his  diet  with  vegetables  or  richer  cakes  on  festivals,  for  which 
another  rupee  or  two  must  be  allowed. 

85.  These  exemplars  are  the  result  of  constant  enquiry  ;  every  point  has 
been  discussed  over  and  over  again  with  cultivators  ;  I  am  not  even  now  satis- 
fied that  the  minimum  cash  expenditure  has  been  reached ;  I  am  confident  that 
more  use  is  made  of  the  labour  of  the  wife   and  younger  children  than  I  can 
get  admitted  ;  but   they   are  approximately  true,  and  show  what  profit  in  an 
ordinary  year  a  cultivator  may  look  for.     It  is  nothing  great  certainly  even  then, 
but  it  must  be  often  exceeded,  or  whence  does  he  get  the  money  for  masonry 
wells,  for  weddings,  &c.     And  it  need  hardly  be  stated  that  the  cultivator  has 
not  to  look  for  cash;  he  can  eat  the  grain,  cheap  or  dear,  he  has  himself  raised. 
On  the  question  of  his  indebtedness  I  touch  in  a  later  paragraph;  but  I  think  the 
foregoing  exemplars  show  that  the  condition  of  the  cultivator  need  not  be  the 
one  of  abject  misery  it  is  so  often   represented.     It  is  true  his  life  is  one  of 
almost  uninterrupted  toil  from  year's  end  to   year's  end,  but  let  him  alone,  and 
he  is  happy.     He  has  not  as  yet  the  intelligence  or  education  to  make  him 
aspire  to  better  things.     Can  we  not  all  say  that  where  he  has,  he  comes  out  of 
the  ruck,  adds  bigha  to  bigha,  rupee  to  rupee  (unfortunately  too  often  by  lend- 
ing to  his  less  thrifty  brethren),  and  dies  perhaps  the  proprietor  of  a  snug  little 


(     92    ) 

estate,  which  his  son  will  either  enlarge  or  dissipate  according  as  he  inherits  his 
father's  good  qualities,  or  is  corrupted  by  the  surroundings  which  a  well-to-do 
lad  is  too  often  brought  up  in  ? 

86.  The  subject  of  the  relation  of  the  cultivator  to  the  money-lender  is 
perhaps  the  one  most  constantly  discussed  in  any  paper  dealing  with  agriculture 
in  India.     As  a  rule,  the  ryot  is  pictured  as  hopelessly  in  the  grasp  of  a  merciless 
creditor  who  takes  the  entire  result  of  his  labour,  and  barely  doles  him  out  suf- 
ficient to  keep  body  and  soul  together,  and  that  only  as  long  as  there  is  any 
prospect  of  more  being  got  out  of  him. 

87.  I  am  not  prepared  to  say  that  up  to  a  certain  point  this  is  not  true. 
A  large  proportion  of  the  cultivators  are  in  debt,  some  hopelessly,  but  many 
only  from   year  to  year.     There  are  many  who  do  not  remember  the  com- 
mencement of  their  indebtedness,  and  cannot  say  how  much  they  now  owe. 
There  are  many  more  who  borrow,  it  is  true,  year  by  year,  but  they  punctually 
pay,  and  can  state  within  a  few  annas  the  amount  against  them  in  the  banker's 
books.     There  are  a  very  large  number  who  do  not  owe  a  pice. 

88.  I  have  made  extensive  enquiries  on  this  subject,  and  have  had  the 
results  tabulated.     I   do   not    pretend   to  say  that  the  statements  made  are 
absolutely  and  beyond  doubt  trustworthy,  but  every  possible  care  has  been  taken 
to  obtain  correct  answers.     I  have,  as  far  as  possible,  verified  the  statements 
myself  from  the  banker's  books,  and  rarely  found  discrepancies.    I  have  myself 
enquired  minutely  into  the  circumstances  of  the  person  questioned,  and,  as  far 
as  possible,  made  him  give  a  reason  for  every  statement  made  (e.g.,  1  have  made 
him  give  the  details  of  his  cultivation,  why  he  wanted  money,  and  so  forth);  where 
there  has  been  the  least  suspicion  that  a  body  of  ryots  have  been,  for  any  reason, 
foisting  on  me  a  ready-made  tale,  I  have  rejected  their  statements.       Though  I 
am  aware  how  little  reliance  is  or  can  be  placed  on  Indian  statistics,  I  only  sub- 
mit that  these  are  as  trustworthy  as    care  in    their   compilation    could  make 

them : — 

Statistics  of  indebtedness. 


Eon 
O  2 

C   — 

QJ      S 

In  debt. 

I        « 

3  §  « 

£ 

iJ 

05 

£ 

S 

Name  of  pargana. 

"g      Is 

i 

03 

B 

no 

B 
1 
E 

00 

5 

* 

t-t     i     >, 

1 

14    ^    s 

o 

S 

^^ 

^ 

c3 

1 

B 

• 

o> 

o 

00 

,0  o  j., 

1 

§ 

u 

o 

o 

<u 

a 

>^ 

s 

0 

a 

I 

"a 

a> 

1 

3 

0   *^   ^ 

CJ 

o 

& 

JS 

o 

5^ 

5 

Tti 

^ 

o 

525 

fe 

UH 

H 

fK 

s 

H 

s 

H 

5 

H 

Akbarpur       ... 

2,123 

572 

107 

135 

139 

185 

116 

438 

149 

128 

154 

1,551 

Percentage... 

... 

26"9 

5-0 

6  3 

6'5 

8-7 

5-4 

20-6 

7-0 

6-0 

7-2 

730 

Ghatampur    ... 

2,500 

1,188 

206 

138 

151 

135 

104 

309 

114 

61 

94 

1,312 

Percentage... 

... 

47-5 

82 

5'5 

6-0 

5-4 

4-1 

12-3 

45 

2-4 

3-7 

526 

6.  2-  3  . 


(    93    ) 

Object  of  first  loan  taken. 


,    , 

•o 

„}- 

"s  ^ 

«s 

. 

-1 

o  S 

s  "S 

Name  of  pargana. 

'   ? 
*  .2 

3s 

tt  v 

d 

B 

ij  1 

ft 

3   5 

•d 

c  -1 
11 

0 

a 

<u 

K  "*"*  "'""' 

o  .5 

§ 

4>  "^ 

g 

OS 

W 

£ 

ll 

f   ° 

D 

Akbarpur       ...                ... 

All 

130 

595 

72 

47 

96 

Percentage  ..                ...                ... 

394 

8-3 

33-4 

46 

3  0 

Ghatnmpur    ...                ...                ... 

199 

225 

616 

129 

93 

150 

Percentage...                ...                ... 

15-1 

17-1 

393 

98 

7-1 

114 

These  men  paid  their  kharif  rent  as  follows  :  — 


a 

h 

• 

B 

c    . 

y 

2 

^ 

oi 

I 

0)     -j 

3 

O 

« 

O 

§  3 

Name  of  pargana. 

0 

.     "> 

hi     fl) 

,J> 

3 

E 

3 

O    3 
•—  en 

Pi 

o 

0  2 

a 

CD 

i    BJ- 

8 •- 

d 

hi 

o 

5i  « 

o 

a 
2 

1 

-    3 
0    « 

a 

1 

'S  -2 

•§5 
2  ° 

J 

_ 

CM 

« 

0 

O 

£ 

M 

Akbarpur              ... 

655 

377 

162 

632 

196 

13 

12 

76 

Percentage 

30-9 

17-7 

7'6 

29-7 

9-2 

0-6 

05 

35 

Gh.itampur 

1,818 

67 

64 

455 

37 

6 

1 

53 

Percentage        ... 

72-7 

27 

25 

18-2 

T4 

0'2 

o-o 

2-1 

Their  rabi  rent  as  follows  .* — 


d 

§ 

-73 

g 

V 

a 

| 

in 
o  oi 

V.     ^ 

Name  of  pargana. 

'O 

o 

Ot 

ii 

*B 
O 

D 
O 

00 

3   <* 

sl 

oT      o 

o 
o 

a 

0 

C    0 

§ 

J3 

5  § 

T3    fl    O 
5    B    CO 

M 

PH 

* 

O 

O 

a 

Akbarpur 

1,083 

215 

74 

627 

83 

3 

6 

SI 

Percentage         ... 

61-0 

10-1 

3-4 

295 

3-9 

0-1 

02 

1-5 

Ghatampur            ... 

1,824 

34 

77 

428 

37 

3 

12 

85 

Percentage        ... 

72-9 

1-3 

8-0 

17-1 

1-4 

O'l 

0'4 

34 

Purchased  their  seed  as  follows  :  — 


o 

hi 
o 

00 

S"i 

•>  ^ 

B 

1 

. 

s 

2n 

g    S 

Name  of  pargana. 

o 
cL 

-o  S 
n  y 

CO    t-1 

"a 

0 

3 
O 

11 

a  — 

""^,  °  S 

0          O 

0  _.    h. 

i 

a 

o 

hi 

11 

c 
3 

i 

SB 

—  3 

=  "x  3 
1  3  S 

a 

e* 

n 

A 

3 

N 

o 

O 

£ 

A 

Akbarpur               ... 

481 

755 

200 

309 

22 

346 

5 

5 

Percentage 

22-6 

35'6 

94 

145 

1*0 

16-) 

02 

o-j 

jthatampur 

1,292 

25 

4 

1,091 

18 

4 

... 

66 

Percentage 

51*6 

1-0 

O'l 

43-6 

0-7 

O'l 

... 

8-6 

(     94    ) 
And  stippofted  themselves  thus  : — 


I 

« 

13 

e 

T3 

ce  x 

0> 

3 

* 

O) 

9 

1 
m 

V 

.  a 
<»    y 

—    Si 

<• 

• 

0 

8 

o 

J  1 

Name  of  pargana. 

o 
& 

a 

1=  * 

"a 

1 

a 
£  *• 

oT  u 

o> 

1 

i 

1 

ii 

o 

§ 

o 

1 

|| 

II 

s   o 

a 
1 

€ 

£ 

3 

O 

0 

£ 

n 

Akbarpttr 

473 

494 

226 

606 

235 

76 

13 

.    Percentage 

222 

23-2 

10-6 

285 

11  0 

35 

0-6 

... 

Ghatampur 

1,105 

324 

220 

608 

164 

42 

12 

25 

Percentage 

44-2 

129 

88 

24-3 

6'5 

1-6 

0-4 

I'O 

90.  Nor  is  the  relation  of  the  money-lender  and  fyot  all  on  one  side. 
Why  is  it  that  such  enormous  interest  is  required?  It  is  simply  that  the  security 
on  which  an  advance  is  made  is  almost  nil.  The  crops  are  hypothecated  for  the 
rent,  and  as  every  English  trader  knows,  as  well  as  the  village  banker,  a  decree 
of  the  civil  court  results  in  a  "  charpai  and  a  lota"  only  representing  the  mov- 
able property  of  the  judgment-debtor.  I  give  here  two  genuine  extracts  from 
a  banker's  book,  which  show  that  though  it  is  true  the  whole  of  the  supposed 
produce  of  the  ryot  went  to  the  banker,  the  banker  has  been  (as  in  numberless 
instances  he  is)  a  loser  in  the  end. 

Banking  account  of  Konrowd  Chamdr  of  flathirud,  holding  17  bighas  at  Rs.  34-8  0. 
DR.  CB. 


Year. 

Debit. 

Rs.    a.   p. 

Year. 

Credit. 

Rs.     a.   p. 

1920... 

Balance  brought  over, 

183     7     3 

1920... 

•tf//'Ara42fmds.,  after  deduct- 

59   0    0 

Cash                         ••• 

1     0     0 

ing  8|  mds.,  @  29  seers. 

Interest                    ... 

34     8     9 

Arhar  6  mds.,  @  35  seers   ... 

6  11     9 

For  rent 

14     0     0 

Gram  If  tnd,  @  27    „         ... 

2   15     6 

Grain  8|  nids.  for   7 

... 

Cash 

86     0     0 

maunds. 

1921... 

Balance  brought  over, 

1  25     0     0 

1921.. 

Nil 

••• 

Cash 

89     7      0 

Interest,  Kdtlk 

30   13     6 

Food 

19    14     0 

Hent 

14     0     0 

Food 

500 

Interest,  Chait 

42   15     0 

Rent 

14     0     0 

1922.. 

Balance  brought  over, 

291      1      6 

1922.. 

Jwdr  13]  mds  ,  @  23  seers... 

23     5     3 

Food 

29     0     0 

Bdjra  4j      „     @  25 

730 

Seed 

22   13     6 

Urd       If      „     @  15J 

4  10     6 

Interest,  Kdtlk 

58     8     0 

Til        1        „     @  16| 

2   12     0 

Rent 

20  14     6 

Cash 

050 

Interest,  Chait 

69     2     0 

Bijhra.llb  „     @  20 

34     8     0 

Rent 

30     9     0 

Arhar    5      „     @  21 

980 

Kist 

14     0     0 

Gram     4$    „     @  20 

9      1      0 

Wheat  6f    „    @  H        ,     ... 

19     5      6 

Cash 

14  12     9 

(   95   ; 

Banking   account  of  Konr  owd    Chamdr  of  flathirud,  holding  17  biyhas  at 

Us.  34-8-0— (continued.) 
PR.  CK. 


Year. 

Debit. 

Rs,    a.  p. 

Year. 

Credit. 

Rs.  a.  p. 

1923... 

Balance  brought  over, 

408     9     6 

923... 

Urd      9£  mds.  @  20J  seers.- 

18     8     0 

For  cattle               ... 

15     8     0 

Jwdr    5|     „     @  24       „     ... 

990 

Food                         ... 

31    12     0 

Bdjra                @                   .„ 

6   10     9 

Interest,  Kdtih        ... 

85     8     0 

Cash 

4     0     O 

Seed 

35     0     0 

Bijhra  \  2  mds.  5  J  srs.  @  24  era. 

20     8     6 

Rent 

10     1     6 

Gram      7    „     17  „  @      „ 

12     6     0 

Kist 

14     0     0 

Wheat  21    „     3     „   @  I6J  „ 

60  12     6 

Interest,  Chait 

105     3     0 

Arhar     6    „     @  28  seers    ... 

890 

Kist 

14     0     0 

Cash 

«   10     0 

Rent 

27     0     0 

1924... 

Balance  brought  over, 

613     6     3 

Account 

closed. 

1926... 

Balance    of    former 

300     3     9 

926... 

Bijhra  38  mds.  25  srs.  @  21  srs 

71   14     0 

years  '23  '24  '25. 

Arhar    7     „            ,,  @  26  srs. 

10   IS     3 

Interest,  Kdtik       ... 

56     4     0 

Rent 

35      1     0 

1927... 

Balance  brought  over, 

308   14     6 

927... 

Cash                   ...                _ 

16     0     0 

Food 

1100 

Bijhra  32  mds.  37  J  srs.  @  34  srs. 

38   12     0 

Cash 

16     0     0 

Wheat  I3£  mds.  @  26  sr*.  ... 

20     6     0 

Interest,  Kdtik 

25     8     0 

Arhar   12      „     @   1  md. 

1200 

Seed 

39     3     6 

Gram  1  md.  25  srs.  @  32  srs. 

206 

Interest,  Chait 

74   11     6 

Rent 

36   14     6 

Kist 

28     0     0 

1928... 

Balance  brought  over, 
Interest 

451      1     6 
82   11     0 

1928... 

Casl} 
Bijhra,  1  md.  15  srs.  @  30  srs. 

41     0     9 
1     6     0 

Kist 

14     0     0 

Arhar,  7|  mds  @  30  seers  ... 

10     6     0 

Interest                   .. 

98     9     0 

Gvjai,  4£     „  @         „ 

5   10    0 

Kist 

400 

Rent 

55   10     6 

Buffalo 

26     0     0 

Interest 

4   11      6 

Food 

2    12     0 

1929.. 

Balance  brought  over, 

671     13 

1929... 

Cash                  ... 

850 

Interest,  Kdtik       ... 

119     9     0 

Do.      Chait 

141    14     0 

1030.. 

Balance  brought  over, 

924     3     3 

1930... 

Cash                  -«                ••• 
Bijhra  10  mds.  @  20  seers  .. 

100 

20     0     0 

Accoun 

closed. 

Gram  3  mds.  25  srs.  @  20  srs. 

740 

Balance  account    ... 

22   13     3 

Food 

21    11     0 

Interest,  Kdtik       ... 

420 

Do.,     Chait 

436 

Seed 

17   11     9 

Interest,  Chait 

13     2     0 

Rent 

920 

1931.. 

Balance  brought  over, 

64  13     3 

1931... 

Cash 

980 

Interest,  Kdtik 

12     0     0 

Do.,     Chait 

14     4     0 

Rent      ... 

26   10     6 

1932.. 

Balance  brought  over, 

108     3     9 

Food     ... 

11    12     6 

Abstract 
Rent      ... 

of  above. 
268     6    0 

Value  of  grain  and  cash    ... 

651  14    a 

Cash  and  kin  is         ... 

444  10     9 

Seed      ... 

113  12     9 

Cattle  ... 

41     8     0 

Food     ... 

155   11     3 

1,023  15     9 

Interest 

1,078     3     3 

Not  known...     91210    ... 

2iO     1     9 

(    96    ) 


Banker's  look  of  Maddri   Singh    Thakur  of  Hathirud.  cultivating  9  Uqhas  at 

R*.  13-7-6. 


Year. 

Debit. 

Rs.    a.    p. 

1 
Year. 

Credit. 

Rs.     a.     p. 

1920... 

Dash      ...                 ... 

27    0    o 

1920... 

Cash 

700 

Ditto     ... 

080 

Urd,  @  26  seers 

1      0     0 

Food      ... 

500 

Wheat,  15  maunds,  @  22  seers 

27   12     0 

Interest,  Chait 

3  10     0 

Arhar,    6J        „        @  35     „ 

723 

A  dvauced  for  rent 

25     2     3 

Bijhra,  13J      „       @  19     „ 

18   10     0 

1921... 

Balance  carried  over 

... 

Cash    ... 

300 

921... 

Cash 

500 

Interest,  Kdtik        ... 

1    11     0 

For  seed                  ... 

400 

Food    ...                  ... 

320 

For  weeding           t.. 

200 

Cash    ...                  ... 

300 

Food    ... 

200 

Do.     ... 

300 

Interest,  Chait 

296 

1922... 

Balance  brought  over 

19     7     6 

.922... 

Bdjra,4  rods.  15  srs.  @  26  3rs. 

700 

Food    ... 

10     0     0 

Jtedr,  4J  maunds,  @  24  seers. 

7     1     3 

Seed    ... 

12  10     0 

Urd,    2|       „         @  17      „ 

6     1     0 

Interest,  J  Kdtik    ... 

4  16     6 

Cash 

2     0    O 

Cash  for  bhusa       ... 

1      4     0 

Gram,  2J  maunds,  at  20  srs. 

500 

For  rent 

880 

Bijhra,  U£      „         @20    „ 

22     8     0 

Interest,2ndhalf  Chait 

676 

Rent      ... 

500 

1923... 

Balance  brought  over 

18   10     3 

1923... 

Urd,  4  maunds,  @  20J  seers 

7110 

Food      ... 

15     0     0 

Cash 

10     0     0 

Interest,  Kdtik 

636 

Bijhra,  17  mds  8f  srs,@  24  srs. 

28   11     0 

Seed      ... 

16     8     0 

Wheat,  8   „    10   „  @16J  „ 

20     0     0 

Cash 

1     0     0 

Gram     4  „    @  24  seers    ... 

6   10     9 

Interest,  Chait 

6  10     6 

Arhar,    1    „   2  srs.,  @  28  srs. 

1     8     0 

Rent      ... 

780 

Cash 

060 

For  an  old  debt 

SO     0     0 

3   maunds  bijhra    to 

... 

be  paid  3  maunds 

36  seers 

1924.. 

Balance  brought  over 

22     1     6 

1924,. 

Bijhra,  1  md.  15  srs.,  @  34  srs. 

196 

Food 

700 

Wheat,  7   „      @  24  seers  ... 

11   II     6 

Interest,  Kdtik 

670 

Arhar,   7    „      @  45      „ 

5   14     0 

Seed      ... 

12  15     6 

Gram,    I    „  35  srs.,  @  36  srs. 

233 

Rent 

11    10    0 

Cash                   M 

200 

Interest,  2nd  half 

8  14     6 

Chait 

1925.. 

Balance  brought  over 

44  11     0 

1925.. 

Bijhra,  20J  mds,  @  1  9  seers  ... 

43     2    6 

For  cattle               ... 

800 

Arhar,  3        „     @  20      „  ... 

600 

Food     ... 

700 

Ditto     ...               ••• 

300 

Interest,  Kdtik        ... 

11    12     0 

Seed     ... 

16    0    0 

Rent      ... 

270 

Interest,  Chait        ... 

17     3     3 

Rent 

10  10    0 

Bijhra  1  maund  to  be 

... 

paid  1J  maund. 

1926. 

Balance  brought  over 

70     9     3 

1926.. 

Bijhra,  5  mds.  4  srs.,  @  17  srs. 

12     0     0 

Food     ... 

10    0    0 

Urd,  3  mds  20  srs.,  @  14    „ 

10     0     0 

Interest,  Kdtik 

14    9     0 

Mung,  20srs.,  @  16^  srs.     ... 

1     2     9 

Seed      ... 

19     1     3 

Jwdr,  4J  mds.,  @  20  „ 

900 

Cash      ... 

260 

Cash 

100 

Rent     ...               .. 

10  10     0 

B(jAra,22mds  20srs.,@  21  J  srs 

41   14     0 

Interest,  Chait       .. 

17  10     0 

Arhar,  1  md.  25  srs.,  @  26  srs. 

280 

Rent      ... 

13  13     0 

(    97    ) 

Banker's  book   of  Macttri  Singh  Thdkur  of  Ilathiruci,  cultivating  9  Ughas  at 

Rs.  13- 7-6 -(concluded). 


Year. 
1927.. 

Debit. 

Rs.    a.  p. 

Year. 

Credit. 

Rs.    a.    p. 

Balance  brought  over 
Food     ... 
Interest  to  Kdlik    ... 
Seed      ... 
Interest  to  Chait    ... 

81     1     9 
770 
16     8     0 
13     3     0 
21   12     0 

1927 

Urd,  30  era.,  at  20  sra. 
Bijhra,  1  2  rods.  6  srs..  at  34  srs 
Wheat,   7    „  25   „    at  86  „ 
Gram,  25  srs  ,  at  32  srs. 
Arhar,  \  nods.  20  srs.,  at  1  md. 

1     8     0 
14     4     0 
11    13     3 
0126 
480 

1928... 

Kent      ... 
Balance  brought  over 
Cash      ... 
Interest  to  KAlik  ... 

13   10     9 
120     4     3 
286 
14     0     0 

1928 

Bijhra,  6  mds.  5  srs.,  at  30  srs. 
Arhar,    7    „    10    „    at  30  „ 
Cash                   ...                ... 

830 
9   10     0 
300 

Ditto     Chait    ... 

26     3     0 

Cash     ... 

4   12     0 

1929... 
1930.. 

Kent      ... 
Balance  brought  over 
Interest  to  Kdtik    ... 
Ditto      Chait    ... 
Cash      ... 
Rent      ... 
Balance  brought  over 
Interest  to  Katik    ... 
Ditto      Chait    .. 

19     0     0 
166     2     9 
31     2     0 
36   15     0 
2   12     0 
18     0     0 
219     1     9 
37     8     0 
37     8     0 

1929 
(930 

Bijhra,  1  mds.  3  srs.,  @  24  srs. 
Gram,    4    „    15    „     @  24    „ 
Arhar,    1     „    15    „     @  27    „ 
Wheat,  4   „     9    „    @  15i  „ 
Cash 
Bijhra,  7  mds.  10  srs.,  @  20  sr3. 
Gram,  3     „               @  20  ars. 
Cash 

12   14     6 
749 
200 
11   10     3 
200 
14     8     0 
600 
11     0     0 

Food     ... 

18     8     0 

Seed      ,.. 

15     8     3 

Interest  to  Kdtik 

370 

Ditto      Chait     .. 

5   10     0 

Rent     ... 

15     0     0 

1931... 

Balance  broughtover. 
Interest  to  Katik    ... 

321    11     3 

58     5     0 

1931 

Ditto      Chait    ... 

58     5     0 

Rent  and  food 

26     6     2 

1932... 

Balance  brought  over 
Food  and  seed 

464     7     9 

!8  10     0 

Abstract  oj  at 

love. 

Rent      ... 

187     0     6 

Value  of  grain,  &c.,  repaid,.. 

4C2     3     3 

Cash      ... 

2126 

Seed      ... 

107    11     3 

Food     ... 

110   11      0 

Weeding 

Cattle    ... 

1      0      0 

800 

Old  debts                ... 

57     0     0 

Interest        ... 

(492     9     3 
|  453   14     3 

13 


(    98    ) 

90.  These  are  not  isolated  instances ;  over  and  over  again  the  cultivator 
absconds,  leaving  his  banker  unpaid.  I  do  not  say  that  the  money-lender  is  not 
oppressive  in  the  rates  of  interest  he  takes,  nor  that  he  does  not  take  all  he  can 
get  out  of  his  debtor ;  but  I  do  say  that  without  the  banker  the  agriculture  of  the 
country  could  not  proceed,  any  more  than  it  does  in  England  without 
banks  supported  by  and  supporting  the  agricultural  interest  there.  I  say  that 
the  cultivator  is  generally  thriftless  and  improvident,  spending  any  extra  re- 
ceipts he  may  have  in  weddings,  and  often  to  the  deliberate  defrauding  of  his 
creditor ;  and  where  he  is  not  so  improvident,  he  is,  as  so  many  are,  not  in 
debt  to  any  man,  and  gradually  becoming  a  substantial  man.  In  a  profession 
so  greatly  dependent  on  the  chance  of  a  season  or  some  con vulsion  of  society, 
it  would  be  strange  were  we  to  find  every  year  as  profitable  as  the  last,  or  the 
careless  improvident  cultivator  as  prosperous  as  his  thrifty  brother.  But  at 
any  rate  he  has  now  every  chance  of  keeping  his  head  above  water ;  he  is  not, 
under  the  new  distribution  of  instalments,  called  upon  to  pay  his  rent  when 
he  has  not  touched  one  pice  of  the  produce  of  his  field.  This  relief,  so  strongly 
combated  by  money-lending  zamiudars,  does  not,  strarge  to  say,  entirely  re- 
commend itself  to  certain  minds  even  yet,  but  it  seems  to  me  unjust  to  deli- 
berately force  a  man  to  borrow,  and  then  turn  round  on  those  who  lend  and 
call  them  extortioners,  &c.,  whilst  the  miserable  state  of  the  cultivator,  forced  into 
debt  by  our  system  of  collection,  is  quoted  to  excite  commiseration,  and  to  form 
the  basis  of  attacks  on  the  system  of  settlement. 

91.  The  following  are  the  usual  forms  of  money  transactions  betwe3n 
the  cultivator  and  his  banker  : — 

£iwdi — If  the  ryot  takes  grain  in  Kdtik  he  returns  five- fourths  in  Je'h  in 
grain  or  money  value,  that  is,  the  amount  of  grain  due  is  converted  into  its  money 
value  in  Kdtik  (when  it  is  dear),  and  in  Je'h,  when  grain  is  cheap,  the  money  due, 
enhanced  one-fourth,  is  reconverted  into  grain  ;  thus  if  wheat  sells  at  16  seers  the 
rupee  in  Kdtik)  but  at  24  seers  in  Je:h,  the  lender  gets  30  seers  for  his  16,  or 
87  per  cent,  profit. 

Uglidi. — Is  a  form  of  loan  of  Es.  10  to  be  repaid  in  monthly  instalments 
of  Re.  1  in  12  months.  This  ia  "  clihoti  ughai."  Rs.  20  for  a  loan  of  Rs.  16  (also 
repaid  at  Re.  1  per  mensem)  is  called  "Iambi  ughai."  If  a  man  does  not  pay  his 
instalment  he  is  charged  two  pice  in  the  rupee  on  his  arrears,  or  he  will  serve 
his  banker,  being  credited  with  the  usual  rate  of  wage  against  his  debt.  If  a 
debtor  pays  off  before  the  term  fixed  he  gets  no  allowance,  the  creditor  natu- 
rally liking  long  credit. 

92.  The  usual  rate  of  interest  is  Rs.  2  per  cent,  per  month,  and  the 
amount  paid  is  first  credited  to  payment  of  interest. 


(     99     ) 

93.  I  have  endeavoured  to  picture  the  daily  life  and  surroundings  of  the 
average  cultivator  of  this  district.     It  is  beyond  the  province  of  this  memo- 
randum to  describe  the  trades,  except  in  BO  far  as  they  are  directly  connected 
with    agriculture,   as  I  think  I  may  consider  that  of  the  potter,   the  gram 
parcher,  and  the  cotton  cleanor. 

94.  Potters  take  three  parts  clay  from  the   village  pond,  and  one  part 

.   "  pili"  matti,  which  is  found  in  most,  but  not  all,  villages 
The  potter,  Kumhar. 

a  few  feet  from    the   surface.     As  it  is  wanted  it   is 

brought  in  and  pounded  well  with  a  mallet  (monyri),  and  then  sifted  through  a 
basket  of  arhar  stalks.  It  is  then  kneaded  (gundhna)  with  water  with  the  hands, 
and  afterwards  with  the  feet  (khtindhna).  It  is  then  put  on  a  stool  (pirha)  of 
baked  earth,  mixed  (rondhna)  with  the  hands  and  divided  into  lumps  (londa)  of 
five  seers  each.  The  wheel  (chak)  is  a  yard  in  diameter,  thickening  from  circum- 
ference to  centre  from  ttfo  to  three  inches.  It  is  made  of  the  same  earth  as  pots, 
which  is  made  more  adhesive  by  being  mixed  with  beards  of  the  rice  plant 
(stkur).  It  weighs  about  two  maunds.  lu  the  centre  of  the  wheel  below  a  square 
piece  of  stone  about  the  size  of  the  palm  of  the  hand,  costing  six  pies,  is  fastened, 
with  a  slight  hollow  (ghdr)  to  catch  the  peg  on  which  it  revolves.  The  peg 
(gaodum]  is  made  of  well-seasoned  tamarind  wood,  eight  inches  long,  and 
pointed,  and  costs  three  pies  (a  wheel  will  last  two  years,  is  made  in  two  days, 
and  dries  in  fifteen).  The  wheel  is  caused  to  revolve  by  a  stick  placed  in  a  hole 
near  the  edge.  This  stick  is  called  "chaketi,"  is  a  yard  long,  and  is  taken  out 
when  the  requisite  speed  is  obtained. 

95.  The  lump  of  earth  is  now  placed  on  the  centre  of  the  revolving 
wheel  and  the  pots  fashioned  according  to  will,  the  hand  being  kept  wet. 
When  the  shap  (dhancha)  is  worked  out  it  is  separated  from  the  wheel  by  a 
string.     One  day's  manufacture  is  put  aside  in  a  shady  place  where  the  wind 
comes  to  half  dry  (phararha).     Next  morning  each  pot  is  stretched  and  harden- 
ed by  being  patted  outside  (garhna}  with  a  stick  (thdpfy  against  a  ball  of  hard 
earth  held  inside,  which  is  prevented  sticking  to  the  half-dried  pot  by  old  ashes 
from  the  kiln  or  river  sand.     The  top  is  patted  before  the  bottom  (penda),  as 
thinner  and  drying  more  quickly :  and  the  pot  is  put  upside  down  on  its  mouth 
to  dry.     During   the   above   operation   the   pot  is  not  allowed  to  touch  the 
ground,  but  is  kept  in  an  earthen  platter  (Mnda}.     The  pot  is  ready  for  tha 
kiln  in  three  to  fifteen  days  according  to  season, 

96.  Meanwhile  water  has  been  prepared  (nitharnd)  by   being  mixed 
with  "  pili  matti, "  which  is  allowed  to  settle,  and  with  it  rod  ochre  is  mixed 
and  spread   over  the  upper  half  of  the  pot  with   a  "  pochara."     The  water 
makes  the  colour   viscous  (las-ddr) :   sometimes  babiil  gum  is  used  instead. 


(   ioo  > 

The  lower  half  is  rubbed  with  wet  "  pill  matti,"  which  fills  up  chinks  and 
rubs  off  roughness.  Patterns  are  put  on  the  pot  whilst  tapping  and  before 
colouring. 

97.  The  kiln  is  thus  prepared  : — Dung  cakes  are  placed  in  layers  at  the 
bottom,  and  the  largest  pots  arranged  in  the  lowest  tier  "(tahj  "  mouth  down- 
wards :  pats  and  fuel  (upld  or  kandd)  are  placed  alternately,  the  interstices 
being  filled  with  small  pots.     The  whole  is  covered  with  bhusa,  dry  grass  (phiis) 
and  leaves,  and  plastered  over  with  clay.     A  hole  is  left  right  down  the  kiln 
for  lighting  and  draught.     The  kiln  burns  two  days. 

98.  The  expenses  are  as  follows: — whilst  the  wheel  is  at  work  a  second 
man  is  absolutely  necessary  to  bring  earth,  carry  off  the  pots,  &c.     For  a  kiln 
for  100  pots  of  sizesone  rupee's  worth  of  fuel  cakes  are  required  ;  this  expense  may 
be  saved  by  the  lads   of  the  family  collecting   (arrtd  kandd)  droppings   from 
cattle  out  grazing.      Out  of  every  100  pots,  fifteen   will  probably  be  failurea 
(chhijna?) 

99.  The  value  of  100  pots  of  sizes  is  about  Re.  1-11-6, 

100.  One  informant  stated  that  his   family  consisted  of  himself,  two 
women,  and  one  child.     He  could  make  1 ,100  pots  in  ten  days,  worth  Bs.  7-6-3, 
meanwhile  collecting  fuel  or  purchasing  what  was  required.     The  pots  would 
weigh  nearly  37   maunds.     For  thirty   pots  of  sizes   (16  matkas,  8  gharas, 
6  Mndis)  he  would  get  in  the  year  five  seers  from  the  grain  heap  each  harvest  and 
four  chapatis  (one  at  Asdrh  sudi  Puranmdshi,  one  at  Sdwan  sudi  Panchmi,  one 
at  Diwdli)  one  at  the  Holi),  but  from  high  castes  he  would  get  besides  five  "dabi" 
weighing  two  seers  at  rabi  harvest,  and  heads  of  jivdr  or  bdjra  weighing  one 
seer  at  kharif  harvest.     For  the  privilege  of  collecting  fuel  the  potter  gives  the 
zamindar  as  many  pots  as  he  wishes  in  the  year. 

101.  The  following  are  the  pots  usually  made  in  order  of  size  and  value : — - 
Dakar,  for  storing  grain      ...  ...  ,,.  ...  2    annas. 

fiand,  for  steeping  ,..  ...  ...  .,.  1     anna. 

Matkd,  for  water  and  pickles  (holds  two  gharas")  ...  ...  3    pies. 

Ghara,  for  water  ...  ...  ...  ...   1J     pie. 

Hdndi,  for  milk,  curds,  gld,  cooking,  &c.  ...  ...  \\      „ 

Karua,  for  drinking  and  votive  offerings  (has  a  spout)  ...     £  pice, 

J)abkena,  for  drinking          ...  ...  ...  ...  2    annas  per  100. 

Kunda,  flat  platter,  for  kneading  in        ...  ...  ...  3    pies. 

Eikdbi,  plate  or  saucer          ...  ...  ,„  ...  2    annas  per  100. 

Diy&,  lamp          ...  ...  ,..  ...  ...  2         „  „ 

AaZ,  water-pipe ...  >..  ...  .,.  ...  3    pies. 

Parndla,  waterspout  ...  ...  ...  ...  3        „ 

102.  This  useful  member  of  village  society  is  employed  by  the  cultiva- 

The  grain  parch-     tors  in  several  ways.    First  asparcher  of  grain.  For  this  he 
cr,  Bhurji  or  Bhar-     ,.,,,.  ,,.  ,  .     ,,  .  ,       ,, 

builds  nis  oven  (bhar)   thus  :  m  a  strong  room  he  digs  a 


(    101    ; 

trench  four  feet  long,  two  feet  broad,  aud  four  feet  deep.  On  the  edges  of  this 
trench  he  sets  up  six  gharas  in  couples,  of  which  the  necks  join,  the  gharas 
being  slanted  towards  one  another.  In  each  of  the  gliaras  he  makes  a  small 
hoie  on  the  side  near  the  fire  to  let  the  heat  well  in,  and  a  larger  hole  on  tho 
outer  side  to  admit  a  spoon  (kalchhd)  to  take  out  the  sand.  The  spoon  has  an 
iron  cup  and  a  wooden  handle  two  feet  long  :  it  will  hold  2H>s.  sand,  and  costs 
nine  annas.  The  trench  is  then  closed  in,  leaving  the  upper  hole  in  the  gharas 
exposed  ;  a  hole  at  the  end  lets  off  extra  heat  aud  acts  as  safety-valve.  At  the 
mouth  of  the  oven  a  framework  of  wood  is. placed  through  which  the  fuel  is 
put  in.  The  fuel  consists  of  all  the  sweepings  of  the  village  streets  and  the  leaves 
from  groves.  A  man  will  hire  a  grove  for  a  year,  paying  8  annas  per  hundred 
trees,  preferring  mango  trees,  as  their  leaves  are  heavy,  and  lie  where  they  fall. 
As  they  fall,  the  bhurji  collects  them  into  high  stacks.  Ordinary  river  sand  or 
the  sand  brought  up  in  digging  wells  is  used.  Near  the  oven  two  hollows  are 
made  in  the  ground.  In  one  an  earthen  pan  (kunda)  is  put,  in  which  tha 
hot  sand  from  the  gharas  is  first  put,  and  the  grain  put  on  it  and  mixed. 
Taking  up  handfuls  of  mixed  sand  and  grain,  the  Ihurji  separates  the  former 
from  the  latter  through  a  bamboo  sieve  ;  some  grains  are  parched  more  than, 
once.  For  this  purpose  some  of  the  gharas  near  the  door  are  kept  less 
hot,  so  that  the  grain  is  first  given  a  half  parch  (kalhdrna.)  The  parcher  is 
paid  in  cash  half-pice  per  seer,  or  in  grain  three  or  four  chittacks. 

103.  The  following  grains  are  usually  parched  : — 

Gram  is  parched  twice,  and  is  eaten  simply  parched  or  split  ("  deoli")  ; 
it  sells  at  fourteen  seers  the  rupee. 

Wheat  is  parched  twice,  and  mixed  with  "  gur"  is  made  into  cakes  called 
"  gurdhani." 

Barley  is  parched  twice,  mixed  with  much  sand.  For  mixture  with  gram- 
flour  (called  "  sattu")  barley  is  prepared  by  being  first  wetted,  half  dried  (pha- 
ra/tm),  pounded  in  a  mortar,  and  then  parched. 

On  every  llth  day  of  the  month  the  oven  is  closed,  and  on  "  Sheo- 
bart"  (Phdgunbadi  teras  puja)  is  performed  with  water,  rice,  flowers,  and 
ghi. 

104.  The  bhurji  also  extracts   his  castor  oil  for  the  cultivator.     First 
slightly  warming  (kalhdrna)  the  seeds  in  a  potsherd,  he  pounds  them  in  a  stone 
mortar  (a  wooden  one  would  absorb  the  oil).     The  pounded  seed  (lugdi  or 
khadwe)  is  then  thrown  into  pots  of  hot  water,  when  the  oil  floats  to  the  sur- 
face and  the  refuse  falls  to  the  bottom.     The  oil  is  then  skimmed  off,  and  is 
obtained  in  the  proportion  of  one-third  of  gross  weight      The  lugdi  is  used  aa 
fuel. 


Cotton-carder,  Dhunia  or 
Behna. 


(     102     ) 

105.     The  tools  with  which  the  cotton-carder  works 
wjll  be  Dest  understood  from  the  following  sketch:  — 


106.  The  "dhunki"  is  of  dhiip  wood,  "and  is  thicker  at  one  end  than 
the  other.  The  nob  (kuskia  or  chiriya}  and  bridge  (pata)  are  of  nim.  They 
cost  altogether  Re.  1-4-0,  but  last  twenty-five  years.  The  string  ("  tant")  is  of 
leather,  double.  This  costs  1^  anna,  and  often  requires  renewing.  The  bridge 
is  protected  by  camel-skin  pads,  the  nob  by  a  band  of  iron  costing  about  1  anna 
Spies.  The  plectrum  ("  rauthia")  is  of  tamarind  wood,  the  bow  (Jcamdn)  of 
bamboo,  with  leather  cord.  It  is  fastened  to  the  roof  of  the  house,  and  is 
attached  to  the  carding-bow  by  strings  of  leather,  keeping  the  latter  about  one 
foot  from  the  ground.  By  the  flexibility  of  the  "  kaman"  the  carding- 
bow  bends  and  gives.  Holding  the  dhunki  in  his  left  hand,  the  carder  places 
a  heap  of  cotton  near  his  right  hand  under  the  string,  and  striking  the  tant  with 
the  "  muthiya"  separates  the  fibres.  When  a  heap  (gola)  of  about  4  oz.  is  clean, 
he  puts  it  aside,  collecting  the  cotton  with  a  ("  gaz")  yard.  A  man  will  card 
2  Ibs.  cotton  in  three  hours  ;  but  it  is  such  exhausting  work  that  he  will  only  work 
five  or  six  hours.  He  is  paid  an  equivalent  weight  of  grain  (but  never  wheat) 
to  the  cotton  carded.  As  this  work  generally  is  in  hand  from  October  to 
January,  payment  is  generally  made  in  jwdr. 

107.  The  cotton-carder  also  spreads  the  cotton  in  jackets  or  quilts  that 
are  to  be  stuffed,  getting  one  pice  per  jacket,  and  two  pice  for  a  coat  or  razai ; 
but  the  less  cotton  the  higher  charge,  and  for  fine  work  as  much  as  12  annas 
or  Re.  1  is  charged. 


-^* 


>•* 


(f 


10 


f- 


fl 


of. 


^    0r  z'A.  tr  2V 
' 


(    103    ) 

108.  As  the  carder  only  gets  carding  work  in  tlie  winter  months  he 
cannot  make  a  living  out  of  it,  so  he  keeps  a  cotton-gin,  "  rentha"  or 
"  eliarkhi."  This  primitive  machine  ia  either  one-handled  or  two-handled. 
The  gin  consists  of  two  uprights  (kunthra)  on  a  piece  of  board  (patri).  Two 
rounded  rods,  one  of  babul,  the  other  of  iron,  are  fixed  in  the  upright,  handles 
being  attached.  The  cotton  being  placed  between  the  rods,  t]je  handle  or 
handles  are  turned  and  the  seed  pressed  out.  The  price  of  a  "  charkhi"  is 
8  or  9  annas.  The  charge  for  cleaning  a  maund  of  cotton  (kapds)  is  Re.  1  or 
Re.  1-4-0  and  the  seeds  (binola).  The  average  outturn  is  two-thirds  seed  to 
one-third  cotton  of  gross  weight.  To  clean  ("  otna")  15  seers  of  cotton 
(Jcapas)  is  a  good  day's  work. 

109.  The  following  breeds  of  cattle  are  most  in  demand  amongst  the 
Cattle.  agricultural  classes  for  purposes  of  husbandry  : — 

Country  (Desi),  bred  from  the  ordinary  country  cow,  covered  generally  by 
some  bull  (sand)  which  has  been  let  loose  at  a  death,  wanders  loose  about  the 
country,  and  mixes  with  the  herds  out  to  graze.  This  breed  is  generally  small 
in  stature,  dun-coloured,  worth  only  Rs.  10  or  Rs.  12,  and  lasts  but  five  or  six 
years. 

Jamneit,  or  from  beyond  the  Jumna,  generally  red  and  of  medium  stature, 
worth  Rs.  15  or  Rs.  16,  and  lasts  for  15  or  16  years. 

Kanwaria,  from  the  Ken  river  (Banda),  red  in  colour,  but  white  fronted, 

fetches  as  high  as  Rs.  30  or  Rs.  35,  but  only  lasts  15  or  16  years.   A  strong  breed. 

Painthua,  from  the  Gogra  (the  name  is  derived   from  an  old  legend  that 

they  were  only  bred  in  35,  painthis,  villages),  a  long-horned  breed,  rather  wild, 

last  12  or  13  years,  and  fetch  Rs.  20  or  Rs.  25. 

Ilaridnth,  from  Hariana,  a  slow  breed,  and  only  working  for  10  years  ; 
fetches  Rs.  13  or  Rs.  14. 

Mewdt,  a  short-horned  breed  of  some  stature,  but  heavier  in  hinder  quarters ; 
a  good  worker,  lasting  for  as  long  as  20  years,  and  fetches  Rs.  20  or  Rs.  25. 

Bliaddwar,  from  the  Bhadauria  country,  a  slow,  poor,  rough  breed,  only 
fetching  Rs.  10  and  lasting  5  years. 

110.  The  four  first  named  are  the  breeds  most  commonly  in  use  in  this 
district.     Country  cattle  are  not  castrated  ;  the  other  three  breeds  are  to  tame 
them ;  hence  also  they  last  longer. 

111.  The  country-bred  cattle  may  generally  be  bought  at  the  Bindki 
or  Burhwan  (in  Fatehpur)  markets.     In  this  district  the   principal  cattle  mar- 
kets are  at  Makanpur,  twice  annually  ;  Gajnair,  once  annually,  in  June  (at 
these  fairs  high  priced  cattle  are  sold  for  carriage)  ;  Chanbepur,  Sen,  As&lat- 
ganj,  Barei-Garhu,   Satmarra,  Pokhraen,  Bari  Pal,  and  Daulatpur,  bi-weekly. 


(    104    ) 

To  these  villages  they  bring  their  home-bred  calves  or  their  worn-out  cattle, 
which  some  hapless  cultivator  who  cannot  afford  more  than  three  or  four 
rupees  will  buy  to  carry  on  with.  (The  cultivator  rarely  gives  above  Rs<  15 
for  an  ox,  buying  young  if  possible.) 

112.  Besides  these  opportunities  for   purchase,   Banjdras  come  from 
April  to  June  "from  the  west"   with  herds  ("  heri")  of  two-year-old  cattle 
of  west  country  breeds,  and  travelling  eastwards,  sell  as  they  go,  taking  only 
earnest-money,   and  leaving  the  balance  due  unprotected  by  any  note  of  hand, 
«fec.     But  when  they  return  in  November  and  December  they  alight  at  the 
door  of  their  debtor  in  such  numbers  that  he  is  glad  enough  to  pay  them  up 
and  get  rid  of  visitors  who  will  eat  him  out  of  house  and  home,  if  they  do  not 
insult  himself  and  family. 

113.  Country-bred  buffaloes  are  much  used  by  those  who  cannot  afford 
better  cattle,  as  they  cost  but  Es.  10  at  the  outside  :  they  last  about  ten  years. 
Till  lately  Brahmans  and  Thakurs  had  a  prejudice  against  using  this  animal, 
which  is  giving  away  under  the  pressure  of  poverty. 

114.  Country-bred  cattle  have  their  nose  pierced  by  chamars  when 
they  have  two  teeth ;  the  incision  is  kept  open  by  a  string  of  mdnj  grass,  which 
by  its  roughness  does  not  adhere  to-  the  wound.     The  chamar  is  fed   on  the 
occasion  of  the  nose-piercing. 

115.  The  country  cattle   are  much  in  demand  across  the  Ganges,  as 
their  small  stature  fits  them  for  the  light  soils  prevalent  there,  and  they  are 
not  wanted  for  irrigation,  which  is  said  to  be  carried  on  chiefly  by  "  dhenklis." 

116.  Ahirs  are  the  principal  cattle  breeders,  but  as  far  as  possible  every 
cultivator  keeps  a  cow  or  buffalo,  and  rears  or  sells  the  calves. 

117.  The  cultivator  can  generally  feed  his  cattle  on  the  produce  of  his 

fields,  eked  out  in  some  months  by  grass  and  "  hariyai," 
Keep  of  cattle.  J°. 

or  a  mixture  of  green  food  containing  grasses,  weeds, 

leaves,  or  whatever  comes  to  hand.  Thus  in  October  there  is  "  chari,"  jwdr 
grown  thick  for  fodder,  and  cut  green;  in  November  bajra  "karb"  is  to  hand, 
or  tops  of  the  hemp  plant;  in  December  to  March  jwdr  "karb"  is  plentiful,  and 
is  cut  up  and  mixed  with  seohdri,  sarson,  &c.  (called  "  katiya")  ;  from  March 
to  April,  if  the  "  karb"  is  finished,  the  cattle  are  rather  pinched,  but  sufficient 
"  bijhra"  to  keep  them  alive  is  cut  green  and  given  them  till  the  crops  are  down, 
when  the  cattle  graze  amongst  the  stubble.  In  April,  May,  and  June  there  is 
plenty  of  bhusa,  whilst  for  July  to  September  there  is  grass  enough  and  to 
spare. 

118.  Thus  if  an  acre  of  jwdr  gives  seventy  bundles  of  "  karb,"  averaging 
twenty-five  seers  a-piece,  the  ordinary  quantity  of  food  given  to   a  full-grown 
working  ox  being  ten  seers  (or  a  little  under),  the  acre  of  jwdr  will  provide  food 


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for  a  pair  of  oxen  for  nearly  three  months,  and  an  acre  of  wheat  or  Ujhra  giving 
twenty-eight  maunds  of  bMsa  will  support  a  yoke  of  oxen  for  nearly  two  months. 
For  a  milch  cow  or  buffalo,  besides  cut  grass,  &c.,  cotton-seeds  (binauld)  and 
khalli  are  necessary  in  the  cold  weather. 

119.  The  favourite  herbs  for  cattle,  and  which  are  mixed  in  "hariyfc," 

aro  :  — 

Golhi— (hieracium  ?) 

Jjathui — (chenopodium  album,  white  goose-foot  ?)  also  a  favourite  pot- 
herb eaten  as  greens. 

Bondi. 

1 20.  The  best  grasses  are  jankari  and  musel  or  gandhel,  which  give  two 
cuttings  in  the  year  and  are  carefully  guarded  in  groves,  &c. 

121.  A  milch  buffalo  is  a  great  help  to  a  cultivator,  often  paying  the  rent 
like  the  Irishman's  pig.     A  good  cow  will  give  four  seers  milk  a  day,  from  which 
two  seers  glii  will  be  made  in  the  week,  selling  for  Re.  1  at  the  nearest  market. 
It  is  a  common  custom  to  agree  with  a  mahajan  to  supply  so   much    say  a 
maund  of  ghi  in  the  year,  taking  an  advance  on  it.     The  mahajan  credits  the 
cultivator  with  the  ghi  received,  taking  at  the  rate  of  one  and  a  quarter  seer  for 
one  seer.     The  buttermilk  and  fuel  cakes  must  be  reckoned  in  estimating  the 
profit  from  a  buffab. 

122.  A  piece  of  tortoise-shell  or  the  wood  from  the  socket  of  the  flour- 
mill  is  hung  round  the  neck  of  a  milch  cow  to  avert  the  evil  eye:  great,  too,  is 
the  fear  of  an  enemy  bewitching  the  cow,  and  charms  and  incantations  known 
only  to  Ahirs  and  Gareriyas  are  resorted  to  ;  whilst  at  an  eclipse  the  cow  in  calf  is 
rubbed  on  the  horns  and  belly  with  red  ochre  to  secure  an  unblemished  offspring. 

123.  Non-agriculturists  pay  an  Ahir  (gwdld)  or  Gareriya  8  annas  a  year 
for  a  buffalo,  4  annas  for  a  cow,  and  2  annas  for  a  goat  to  take  them  out  daily 
to  the  "  har"  to  graze.    Zamindars  generally  get  this  done  for  nothing.     In  ad- 
dition to  this,  the  gwalas  of  a  village  collect  after  the  Diwali  festival  (when  Gober- 
dhan,  vulgo  Gordhan,  is  worshipped  in  the  form  of  a  little  heap  of  cowdung  deco- 
rated with  pieces  of  cotton),  and  go  round  to  the  houses  of  those  whose  cattle 
they  graze,  and  to  the  music  of  two  sticks  struck  together  and  a  drum  (beaten 
by  a  Kori)  sing  rude  melodies  and  get  presents  of  cloth,  grain,  or  pice.     This 
is  called  dang  (a  club)  Diwali.     A  fee  of  two  pice  is  also  claimed,  Sdican  badi 
Doj,  for  every  cow  brought  to  graze,  called  "  merwai,"   supposed  to  repay  the 
extra  trouble  necessary  in  the  rains  to  keep  the  cattle  off  the  field  boundaries 
(merh).     Every  day  the  gwdld  milks  a  buffalo   he  gets  a  chapdtti,  and  every 
other  day  for  a  cow. 

14 


(     106     ) 

124.     I  add  here  a  short  notice  of  the  most 
useful  trees  found  in  the  district : — 

Babul — Acacia  Arabica — is  generally  self-sown  in  culturable  wasteland, 
Its  wood  is  hard  and  durable,  and  used  for  nearly  every  agricultural  implement, 
as  well  as  for  cart  wheels.  It  is  also  burnt  for  charcoal.  The  bark  is  largely 
used  in  tanning,  and  also  in  distilling  spirits.  The  smaller  branches  are  used 
for  firewood,  and  the  twigs  are  made  into  toothbrushes.  The  gum  is  collected, 
and  the  leaves  and  pods  are  a  favourite  food  for  goats  and  camels,  and  have 
also  medicinal  properties.  A  tree  will  be  fit  for  cutting  in  ten  years,  and 
be  worth,  according  to  size,  from  Rs.  2  to  Us.  10.  There  is  no  more  generally 
useful  tree,  and  every  encouragement  has  been  given  to  zamindars  to  plant  it, 
as  the  leaves,  &c.  (and  the  droppings  of  the  animals  that  feed  on  it),  falling 
on  the  ground  gradually  fit  it  for  cultivation. 

Shiskam  (Sissu). — Chiefly  valuable  for  the  wood,  which  is  flexible,  and 
therefore  used  in  making  "  raths,  bailis,"  and  especially  for  furniture,  as 
taking  a  good  polish.  It  is  fit  for  use  after  twelve  years,  and  will  fetch  Rs.  5 
or  Rs.  6,  every  year  adding  to  its  value.  It  attains  considerable  age. 

Nim  is  useful,  both  young  and  full-grown.  The  peculiar  bitter  proper- 
ties of  the  wood  which  protect  it  against  the  ravages  of  the  white-ant  make  it 
valuable  for  doors,  doorposts  and  lintels,  bed  frames,  &c.  It  is  thickly  planted 
in  coppices  to  obtain  straight  scantlings  for  building.  The  twigs  are  used  for 
touthbrushes.  The  bark  has  medicinal  properties,  and  is  applied  to  boils,  and 
the  tender  inner  bark  is  soaked  and  given  as  a  febrifuge.  The  leaves  are  eaten 
by  camels  and  goats,  and  sprinkled  amongst  cloths  to  keep  out  insects,  or  made 
into  a  plaster  are  put  on  boils  as  a  poultice,  or  over  an  eye  affected  with  ophthal- 
mia, or  a  decoction  is  drunk  as  a  blood  purifier.  The  seeds  are  collected  and  oil 
is  expressed  on  the  usual  terms.  The  tree  is  full  grown  in  twelve  years,  after 
which  the  inner  wood  decays.  A  full-grown  tree  will  fetch  from  Rs.  4  to  Rs.  6. 
From  some  trees  water  (nim-jal)  distils,  which  is  most  valuable  as  a  blood 
purifier. 

Dhdk — Butea  frondosa — grows  wild.  The  wood  is  a  common  fuel,  its 
irregular  growth  unfitting  it  for  other  uses.  The  leaves  are  made  by  the  "  bdri'1 
into  eups  and  plates,  fastened  by  a  splinter  of  the  nim  tree.  The  flowers  yield 
the  dye  used  in  the  Noli  festival,  and  the  gum  is  used  medicinally  and  to  fix 
-uuigo  aiiJ  other  dyes.  It  is  fit  for  use,  and  is  generally  cut  every  third  year. 
The  roots,  being  fibrous,  are  made  into  ropes. 

Mahua — Bassia  latifolia — is  a  cultivated  tree,  and  takes  the  place  of  the 
mango  in  the  southern  or  drier  parganas  of  the  district,  as  it  does  not 
require  so  much  moisture.  The  wood  is  used  for  general  purposes,  but 


(    107     ) 

especially  in  boat-building.  Charcoal  is  also  made  of  it.  From  the  flowers 
spirit  is  distilled,  and  from  the  nuts  oil  is  expressed,  much  in  use  as  a  liniment 
in  rheumatism. 

Gtilar—Ficiis  glomerata— is  planted  in  small  numbers.  Its  wood  is  soft 
and  useless,  except  to  burn,  and,  as  it  decays  slowly  in  water,  for  the  special 
purpose  of  lining  wells  or  making  the  framework  on  which  the  brick  cylinder 
is  constructed.  The  fruit  is  eaten  unripe  as  a  vegetable  or  ripe,  but  it  is 
liable  to  get  full  of  maggots  ;  fetches  one  pice  a  seer.  The  milk  is  used  as 
birdlime  or  medicine  for  coughs.  It  is  full  grown  in  ten  years,  and  will  sell  for 
as  much  as  Rs.  5. 

Jdman  is  also  a  tree  planted  occasionally  ;  it  requires  much  moisture, 
but  its  shade  is  thick,  so  it  is  often  planted  near  wells.  The  wood,  like  that  of 
the  Giilar,  resists  the  decaying  effect  of  moisture,  and  is  therefore  used  for 
well-linings.  The  fruit,  a  kind  of  sloe,  is  eaten,  or  its  juice  distilled  into 
vinegar.  The  tree  is  full  grown  in  ten  or  twelve  years,  and  will  fetch  as  much 
as  Rs.  5  or  Rs.  6  when  20  years  old.  The  fruit  of  one  tree  will  fetch  as  much  as 
Rs.  5. 

125.  The  above  are  the  most  common  trees  found  in  the  district,  and  the 
cultivation  of  which  is  most  profitable.     The  following  are  occasionally  found, 
and  have  their  special  uses : — 

126.  The  fruit  of  the  bel  possesses  useful   medicinal  virtues,  especially 
for  diarrhoea ;  it  is  also  eaten  roasted.     The  leaves  are  offered  at  the  shrine  of 
Mahadeo  ;  hence   the   tree  is  used  for   nothing  else,  but  when  dry  is  sold    for 
firewood,  fetching  about  Rs.  3  or  Rs.  4. 

127.  The    fruit   of  the  kaithd,  kachndr  (baahinia),  aonld   (phyllanthus 
emblica),  and  karll  (wild  caper)  is  used  for  pickles  and  "  chatuis  ; "  and   the 
leaves  of  the  kaithd  are  used  as  a  poultice  on  festering  wounds,  whilst  the  fruit 
of  the  aonld  (myrobolari)  is  much  used  in  dyeing. 

128.  The  wood  of  the  siris,  aryan,  and  amli  or  tamarind  is  much  used  for 
sugar-presses  (kolhu),  and  the  wood  of  the  ber  (zisyphus  jujula)  and  the  Idbhera 
is  valuable,  especially  for  bedframes  ;  the  wood  of  the  latter  being  light,  it  is  also 
used  for  sword  sheaths  and  panels  of  palanquins,  as  is  that  of  the  arru. 

129.  The  chenkur,  reonj,  and  suhora  are  jungle  trees.     Goats,  <fcc.,   eat 
the  legumes,  and  the  wood,  if  the  tree  grows  large  enough,  aa  it  rarely  does,  is 
useful  for  oil-presses,  when  it  is  worth  Rs.  3  or  Rs.  4,  or  for  charcoal. 

130.  The  pipal  (ficw  religiosa),  bargad  (ficus  Indica)    or  banyan  tree, 
pdkar  (ficus  venosa)  cannot  be  considered  useful  iroes,  though  their  leaves  are 
used  as  fodder  for  elephants,  their  milk  as  medicine  or  birdlime,  and  their  wood 
for  burning. 


(    108     ) 

131.  The  mango  calls  for  more  detailed  mention.     It  is  generally  plant- 
ed in  groves  in   regular   order,   scattered   here  and  there  in  good  patches  of 
waste   land,   or  round   ponds  ;  it  is  indeed  generally  sown  by  preference  in 
lowlands,  as  it  requires  much  moisture,   and  is   therefore  much   more  rarely 
grown  south  of  the  Sengar,  where  the  makua  takes  its  place.     The  seed  is  sown 
in  nursery  beds  (kydri),  and  the  young  tree  is  planted  out  when  two  years  old, 
two  or  more  being  included  in  the  same  "  tbapi"  or  ball  of  earth.     It  must  be 
watered  for  the  first  four  years  ;  hence  a  well  is  often  constructed  for  the 
purpose,  and  a  Kdchhi  settled  in  the  grove  to  look  after  the  trees  and  support 
himself  on  what  he  can  grow.     The  young  tree  flowers  (lor  dnd)  in  its  fifth  year  ; 
any  fruit  that  forms  soon  falls  off  unripe.     The  fruit  that  forms  in  the  sixth 
year  and  thenceforth  ripens,  but  as  long  as  it  is  small  it  is  usually  made  into 
chatni. 

132.  The   wood  is  most    commonly  in  use  for  boxes,  cupboards,  and  all 
woodwork.     It  is,  however,  an  inferior  wood,  having  only  its   cheapness   and 
eonie  degree  of  lightness  to  recommend  it ;  a  tree  is  in  its  prime  when  thirty  years 
old.     The  leaves   are  hung  over  doorposts  at  weddings  and  festivals,  and  are 
also  made  into   plates  for  the  bridegroom,   who  is  expected   to  put  a  present 
on  them  ;  a  branch  is  offered  at  sacrifice. 

133.  Amongst  Hindus  the  fruit  takes  the  place  of  the  English  apple ;  it  is 
used  for  numberless  forms  of  sweetmeat,  &c.     The  unripe  fruit  is  cut  in  two, 
dried   in  the   sun,   and  stored  as  khatdi,  or  amchur.     Fallen  fruit  (tapaka}  is 
made  into  pickle  or  stored  dry.     Sometimes  the  fruit  when  first  ripe  is  plucked 
with  a  portion  of  the  branch  attached  and  preserved  in  honey,  in  which   it 
remains  quite  fresh   for  a  year.     The   stone   is   eaten  like  a  chestnut  by  the 
lower  classes.     The  ripe  fruit  is  sold  at  about  a  thousand  for  the  rupee,  but  the 
custom  is  to  give   ten  over  the  hundred  (the  baker's  dozen),   which  ten  are 
called  "  pachotra." 

134.  Groves  are  married,  but  by  proxy  ;  that  is  to  say,  the  saligram  is 
married  to  the  tulshi  plant  (representing  the  bdgh)  with  the  precise  ceremonies, 
social  and  religious,  as  are  observed  in  the  ordinary  marriage  of  human  beings. 
All  relations  are  collected,   and  a  relation  on  the   woman's  side  of  the  fartfily 
(said)  sasur,   &c.)  represents   the  bride,  the   owner  of  the  grove  representing 
the  bridegroom.     Gifts  are  given  to  Brahmans,  and  the  guests  are  feasted  in 
the  bagh  itself.     It  is  not  necessary  to  celebrate  the  marriage  of  a  grove,  but 
a  man  will  not  spend  less  than  Ks.  15  or  Us.  20  in  doing  so. 

135.  In  conclusion,  I  am  well   aware  of  how   incomplete  the  foregoing 
memo,  is,  but  I  claim  for  it  at  least  this  merit, — that,  as  far  as  possible,  every 
statement  or  figure  has  been  verified  by  experiment,  or  where  there  has  not 
been  opportonity  for  this,  by  constant  and  searching  enquiry  for  the  last  four 


(     109     ) 

months.  In  such  intervals  as  could  be  spared  from  other  duties,  this  outcome  of 
six  years'  settlement  work  has  been  elaborated  and  corrected,  and  references 
have  been  made  to  botanical  or  scientific  works,  as  well  as  Elliott's  Supplemental 
Glossary.  It  has  been  difficult  to  avoid  being  too  prolix,  and  I  have  still  at  hand 
much  matter,  such  as  proverbs,  omens,  or  other  superstitions  and  customs,  which 
I  huve  not  recorded.  But  I  would  delay  the  submission  of  the  memo,  no  longer ; 
only  hoping  that  I  may  still  have  an  opportunity  of  adding  further  information 
as  it  becomes  available. 

CAWNPORE,  )  F.  N.  WRIGHT, 

The  2Qth  February,  1 877.  J  Settlement  Officer. 


N.-W.    P.    AND    ODUH    GOVERNMENT   TBB38,   ALLAHABAD. 


lit  tyrft 


nrfc 


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UNIVERSITY  OF  CALIFORNIA  AT  LOS  ANGELES 

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This  book  is  DUE  on  the  last  date  stamped  below 


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Memorandum  on 
agriculture  in  tne 
district  of  Cawn- 
pore*