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BOHN'S  CLASSICAL  LIBRARY. 


NATURAL  HISTORY  OF  PLINY. 


VOL.  IV. 


4J- 


^ 


u; 


THE 


NATURAL    HISTORY 


OF 


PLINY.  ^ 


TEANSLATED, 

WITH  COPIOUS  NOTES  AND  ILLUSTEATIONS 


BY  THE  LATE 

JOHN  BOSTOCK,  M.D.,  F.R.S., 

AND 

H.  T.  RILEY,  Esq.,  B.A., 

LATE    SCHOLAK    OF    CLARE    HALL,    CAMBEIDGE, 


VOL.  IV. 


LONDON; 
lENRY  G.  BOHN,  YORK  STREET,  COVENT  GARDEN. 

y  MDCCCLTI. 


CONTENTS 


OF    THE    FOURTH    VOLUME. 


BOOK  XVIII. 

THE    NATURAL   HISTORY    OF    GRAIN. 
Chap.  Pagf; 

1.  Taste  of  the  ancients  for  agriculture i.  1 

2.  When  the  first  wreaths  of  corn  were  used  at  Rome 3 

3.  The  jugerum  of  land       4 

4.  How  often  and  on  what  occasions  corn  has  sold  at  a  remarkably 

low  price 7 

5.  Illustrious  men  who  have  written  upon  agriculture 9 

6.  Points  to  be  observed  in  buj-ing  land 11 

7.  The  proper  arrangements  for  a  farm-house 13 

8.  Maxims  of  the  ancients  on  agriculture 16 

9.  The  different  kinds  of  grain 19 

10.  The  histoiy  of  the  various  kinds  of  grain      j'v. 

11.  Spelt         24 

12.  Wheat      25 

13.  Barley :  rice 27 

14.  Polenta 28 

15.  Ptisan       29 

16.  Tragum    ...      ib. 

17.  Amvlum ib. 

18.  The  nature  of  barley       80 

19.  Ariuca,  and  other  kinds  of  grain  that  are  grown  in  the  East      ..  31 

20.  Winter  wheat.     Similago,  or  fine  flour         32 

21.  The  fruitfulness  of  Africa  in  wheat        35 

22.  Sesame.     Erysimum  or  irio.     Horminum 36 

23.  The  mode  of  grinding  corn id. 

24.  Millet       38 

25.  Panic       ib. 

26.  The  various  kinds  of  leaven ib. 

27.  The  method  of  making  bread :  origin  of  the  art 39 

28.  When  bakers  were  first  introduced  at  Rome         40 

29.  Alica 41 

30.  The  leguminous  plants  :  the  bean 43 

31.  Lentils.     Pease       46 


^dfSS-' 


vi  CO>'TENTS. 

Chap.  ^^;^ 

32.  The  several  kindi5  of  chick-pease    ..      4') 

33.  Tlie  kidncy-bcan 4.7 

34.  The  rape           »*• 

35.  The  turnip       48 

36.  The  lupine       49 

37.  The  vetch         51 

38.  The  fitch          '•*• 

39.  Silicia       {b. 

40.  Secale  or  asia           52 

41.  Farrago:  the  cracca       i(>- 

42.  Ocinum :  ervilia      J<^- 

43.  Lucerne 53 

44.  The  diseases  of  grain  :  the  oat       54 

4-5.  The  best  remedies  for  the  diseases  of  grain 57 

46.  The  crops  that  should  be  sown  in  the  different  soils 59 

47.  The  different  systems  of  cultivation  employed  by  various  nations  60 

48.  The  various  kinds  of  ploughs 62 

49.  Tlie  mode  of  ploughing ib. 

50.  The  methods  of  harrowing,  stubbing,  and  hoeing,  employed  for 

each  description  of  grain.     The  use  of  the  harrow         . .      . .  66 

51.  Extreme  fertility  of  soil      67 

52.  The  method  of  sowing  more  than  once  in  the  year 68 

53.  The  manuring  of  land ib. 

54.  How  to  a.sccrtain  the  quality  of  seed 69 

0-5.  What  quantity  of  each  kind  of  grain  is  requisite  for  sowing  a 

jugerum       ..      ..  71 

56.  The  proper  times  for  sowing 72 

57.  Arrangement  of  the  stars  according  to  the  terrestrial  days  and 

nights      74 

58.  The  rising  and  setting  of  the  stars         77 

59.  The  epochs  of  the  seasons       78 

60.  The  proper  time  for  winter  sowing       79 

61.  AVhou  to  sow  the  leguminous  plants  and  the  poppy 81 

62.  Work  to  be  done  in  the  country  in  each  month  respectively      . .  ib. 

63.  "Work  to  be  done  at  the  winter  solstice         82 

64.  Work  to  be  done  between  the  winter  solstice  and  the  prevalence 

of  the  west  winds       83 

65.  Work  to  be  done  between  the  prevalence  of  the  west  winds  and 

the  vernal  equinox 84 

(i6.  Work  to  be  done  after  the  vernal  equinox 86 

67.  Work  to  be  done  after  the  rising  of  the  Vergilia; :  hay-making   ,  88 

68.  The  summer  solstice 92 

69.  Causes  of  sterility 97 

70.  Remedies  against  these  noxious  intlucncos 101 

71.  Work  to  be  done  after  the  summer  solstice 102 

72.  The  harvest      ! !  103 

73.  The  methods  of  storing  corn 104 

74.  The  vintage,  and  the  works  of  autumn 10? 

75.  The  revolutions  of  the  moon Ill 


CONTENTS.  Vll 

Chap.  I'^Kf 

76.  The  theory  of  the  winds ..  113 

77.  The  laying  out  of  lands  according  to  the  points  of  the  wind      . .  114 

78.  Prognostics  derived  from  the  sun      11" 

79.  Prognostics  derived  from  the  moon        119 

80.  Prognostics  derived  from  the  stars 120 

81.  Prognostics  derived  from  thunder I'-^l 

82.  Prognostics  derived  from  clouds i^>- 

83.  Prognostics  derived  from  mists      122 

84.  Prognostics  derived  from  fire  kindled  hy  man       th. 

85.  Prognostics  derived  from  water       <^- 

86.  Prognostics  derived  from  tempests 123 

87.  Prognostics  derived  from  aquatic  animals  and  birds ih. 

88.  Prognostics  derived  from  quadrupeds 1.      ..  124 

89.  Prognostics  derived  ft-om  plants 125 

90.  Prognostics  derived  from  food       H'- 


BOOK  XIX. 

THE    NATURE    AND    CULTIVATION    OF  FLAX,  AND    AN  ACCOUNT    OF  VARIOUS 
GARDEN    PLANTS. 

1.  The  nature  of  flax — marvellous  facts  relative  thereto 129 

2.  How  flax  is  sown  :  twenty-seven  principal  varieties  of  it    ..     ..  131 

3.  The  mode  of  preparing  fiax 135 

4.  Linen  made  of  asbestos 136 

5.  At  what  period  linen  was  first  dyed       13S 

6.  At  what  period  coloured  awnings  were  first  employed  in  the 

theatres        lb. 

7.  The  nature  of  spartura 139 

8.  The  mode  of  preparing  spartura 140 

.9.  At  what  period  spartum  was  first  employed 141 

10.  The  bulb  eriophorus        ib. 

11.  Plants  which  spring  up  and  grow  without  a  root — plants  which 

grow,  but  cannot  be  reproduced  from  seed       142 

12.  Misy;  iton;  and  geranion 143 

13.  Particulars  connected  with  the  truffle 144 

14.  The  pezica       ib. 

15.  Laserpitium,  laser,  and  maspetum ih. 

16.  Magydaris        147 

17.  Madder 148 

18.  The  radicula ib. 

19.  The  pleasures  of  the  garden 149 

20.  The  laying  out  of  garden  ground 154 

21.  Plants  other  than  grain  and  shrubs       155 

22.  The  natural  history  of  twenty  difi'erent  kinds  of  plants  grown  in 

gardens — the  proper  methods  to  be  followed  in  sowing  them 

respectively ib. 


viii  CONTENTS. 

Chap.  P*ge 

23.  Vegetables  of  a  cartilaginous  nature— cucumbers.     Pepones    ,..  156 

24.  Gourds 1^8 

25.  Rape.    Turnips       161 

26.  Radishes 162 

27.  Parsnips 165 

28.  The  sliirret      166 

29.  Elecampane      167 

30.  Bulbs,  squills,  and  arum 168 

31.  The  roots,  flowers,  and  leaves  of  all  these  plants.     Garden  plants 

which  lose  their  leaves       170 

32.  Varieties  of  the  onion 171 

33.  Theleek 173 

34.  Garlic       ^ 174 

35.  The  number  of  days  required  for  the  respective  plants  to  make 

their  appearance  above  ground 177 

36.  The  nature  of  the  various  seeds      178 

37.  Plants  of  which  there  is  but  a  single  kind.    Plants  of  which  there 

are  several  kinds      179 

38.  The  nature  and  varieties  of  twenty-three  garden  plants.    The 

lettuce  ;  its  different  varieties 180 

39.  Endive      182 

40.  Beet:    four  varieties  of  it      183 

41.  Cabbages;  the  several  varieties  of  them       185 

42.  Wild  and  cultivated  asparagus       188 

43.  Thistles 190 

44.  Other  plants  that  are  sown  in  the  garden :    ocimum ;  rocket ; 

and  nasturtium 191 

4-5.  Rue *.      [[  ib^ 

46.  Parsley 192 

47.  Mint if,^ 

48.  Olusatrum        193 

49.  The  caraway 194 

50.  Lovage '".     '*      \\     **  n,^ 

ol.  Dittander *  195 

52.  Gith ;;   ■■  ;;   ;;•  ;;  ;-3 

53.  The  poppy        \\      [[      '\      \\      '\  195 

54.  Other  plants  which  require  to  be  sown  at  the  autumnal  equinox  197 

55.  Wild  thyme ;  sisymbrium      a^ 

56.  Four  kinds  of  ferulaceous  plants.     Hemp    ..      ..      ..     .'.      ,.  198 

57.  The  maladies  of  garden  plants      '      .'.*     ..      \\      \\  199 

53.  The  proper  remedies  for  these  maladies*.    How  ants  are  best  dV- 

<,.    xTTu^'"^^?        ^^^  ^""^^  remedies  against  caterpillars  and  flies      . .  200 

5.?.  \\  hat  plants  are  benefitted  bv  salt  water 201 

60.  The  proper  method  of  watering  gardens       . .      . .      ib 

61.  The  juices  and  flavours  of  garden  herbs       .'.      ..      .'.      "      '.'  202 

62.  Piperitis,  libanotis,  and  smyrnium. .      ..             "      ]]      "      "  203 


CONTENTS.  ix 

BOOK  XX. 

REMEDIES  DERIVED  FROM  THE   GARDEN   PLANTS. 

::aAP.  Page 

1.  Introduction ..206 

2.  The  wild  cucumber :  twenty-six  remedies 207 

3.  Elaterium :  twenty-seven  remedies        208 

4.  The  anguine  or  erratic  cucumber :  five  remedies 209 

5.  The  cultivated  cucumber  :  nine  remedies      2i0 

6.  Pepones:  eleven  remedies       211 

7.  The  gourd:  seventeen  remedies.     The  somphus  :  one  remedy    ..  212 

8.  The  colocynthis  :  ten  remedies       ib. 

9.  Eape  :  nine  remedies      213 

.0.  "Wild  rape  :    one  remedy 214 

1.  Turnips  ;   those  known  as  bunion  and  bunias  :    five  remedies     . .  ib. 

2.  The  wild  radish,  or  armoracia  :    one  remedy         215 

.3.  The  cultivated  radish  :    forty-three  remedies        ib. 

4.  The  parsnip :     five  remedies.      The  hibiscum,  wild  mallow,  or 

plistolochia :    eleven  remedies 218 

.5.  The  staphylinos,  or  wild  parsnip;   twenty-two  remedies     ..      ..  ib. 

6.  Gingidion  :    one  remedy 219 

.7.  The  skirret :    eleven  remedies        220 

8.  Sile,  or  hartwort :    twelve  remedies      221 

9.  Elecampane:    eleven  remedies       222 

!0.  Onions  ;   twenty-seven  remedies ib. 

11.  Cutleek  :    thirty-two  remedies        223 

!2.  Bulbed  leek  :   thirty-nine  remedies        225 

13.  Garlic;   sixty-one  remedies ib. 

!4.  The  lettuce  ;    forty  -two  remedies.      The  goat-lettuce  :  four  re- 
medies   228 

55.  Csesapon  :  one  remedy.    Isatis :  one  remedy.     The  wild  lettuce  : 

seven  remedies ib. 

!6.  Hawk- weed  :    seventeen  remedies 229 

!7.  Beet :    twenty-four  remedies 232 

18.  Limonion,  or  neuroides  :   three  remedies      233 

19.  Endive:    three  remedies ib, 

iO.  Cichorium  or  chreston,  otherwise  called  pancration^  or  ambula : 

twelve  remedies 234 

;i.  Hedypnois  :   four  remedies ib. 

12.  Seris,  three  varieties  of  it :    seven  remedies  borrowed  from  it  . .  235 
!3.  The  cabbage  :   eighty-seven  remedies.    Recipes  mentioned  by  Cato  ib. 

''A.  Opinions  of  the  Greeks  relative  thereto        237 

15.  Cabbage-sprouts      239 

>6.  The  wild  cabbage  :    thirty-seven  remedies 240 

!7.  The  lapsana :    one  remedy      241 

•8.  The  sea-cabbage  ;    one  remedy      ib. 

>9.  The  squill :    twenty- three  remedies       ..  ib. 

tO.  Bulbs:    thirty  remedies  . .      ., 243 


X  CONTENTS. 

CHAP.  ^age 

41.  Bulbinc:   one  remedy.     Bulb  emetic .-  ^4* 

42.  Garden  asparagus  ;  with  tiie  next,  twenty-four  remedies      . .      . .  245 

43.  Corruda,  libycura,  or  orminum       *^' 

44.  Parsley:   seventeen  remedies 24< 

45.  Apiastium,  or  mdissopbyllum       _ _      ••  247 

46.  Olusatrum  or    Hipposelinon :    eleven    remedies.      Oreoselinon : 

two  remedies.     Helioselinon :  one  remedy      . .      . .    '  . .     . .  248 

47.  Petroselinon  :  one  remedy.     Buselinon  :   one  remedy        . ,      . .  ib. 

48.  Ocimum  :   thirty-five  remedies       249 

49.  Rocket :   twelve  remedies       . .      .  •  250 

50.  Nasturtium:   forty-two  remedies 251 

51.  Eue :   eighty-four  remedies 252 

52.  "Wild  mint :   twenty  remedies        256 

53.  Mint:   forty-one  remedies      257 

64.  Pennyroyal':   twenty-five  remedies 259 

55.  Wild  pennyroyal :  seventeen  remedies 260 

56.  Nep :  nine  remedies 261 

57.  Cummin:     forty-eight    remedies.      "Wild  cummin:    twenty-six 

remedies      262 

58.  Ammi :  ten  remedies      263 

59.  The  capparis  or  caper :  eighteen  remedies 264 

60.  Ligusticum,  or  lovage  :   four  remedies 265 

61.  Cunila  bubula  :  five  remedies        ib. 

62.  Cunila  gallinacea,  or  origanum  :  five  remedies 266 

63.  Cunilago  :   eight  remedies      ib. 

64.  Soft  cunila  :  three  remedies.     Libanotis  :  three  remedies  . .      . .  ib. 

65.  Cultivated  cunila :   three  remedies.     Mountain  cunila :    seven  re- 

medies   267 

66.  Piperitis,  or  siliquastrum  :  five  remedies      ib. 

67.  Origanum,  onitis,  or  prasion  :  six  remedies 268 

68.  Tragoriganum  :  nine  remedies      ib. 

69.  Three  varieties  of  lleracleotic  origanum  :  thirty  remedies  ..      . .  ib. 

70.  Dittandor:  three  remedies      " 270 

71.  Gith,  or  melanthion  :  twenty-three  remedies       ib. 

72.  Anise:   sixty- one  remedies      271 

73.  Where  the  best  anise  is  found  :    various  remedies  derived   from 

this  plant 272 

74.  Dill :   nine  remedies        274 

75.  Sacopciiium,  or  sagapenon  :   thirteen  remedies ib. 

76.  The  white  poppy  :   three  remedies.     The  black  poppy  :   eight  re- 

medics.  Kemarks  on  sleep.  Opium.  Remarks  in  disfavour 
of  the  potions  known  as  "anodynes,  febrifuges,  digestives, 
and  coeliacs."     In  what  way  the  juices  of  these  plants  are  to 

be  collected 275 

77.  The  poppy  called  rhoeas :   two  remedies        ..      *.'      .*      *.*.      ..  278 

78.  The  wild  poppy  called  ceratitis,  glaucium,  or  paralium:    six  re- 

mcdi'js /^. 

79.  The  wild  poppy  called  heraclium,  or  aphron:    four  remedies. 

Diacodion ,,5. 


CONTENTS.  XI 

Chap.  Page 

80.  The  poppy  called  titbymalon,  or  paralion :  three  remedies       . .  279 

81.  Porcillaca  or  purslain,  otherwise  called  peplis  :    twenty-five  re- 

medies    280 

82.  Coriander:  twenty-one  remedies, 282 

83.  Orage  :   fourteen  remedies ib. 

84.  The  mallow  called  malope  :    thirteen  remedies.     The  mallow 

called  malache :  one  remedy.     The  mallow  called  althaea   or 

plistolochia  :   fifty-nine  remedies      283 

8o.  "Wild  lapathum  or  osalis,  otherwise  called  lapathum  canther- 
inum,  or  ruraex  :  one  remedy.  Hydrolapathum  :  two  reme- 
dies.    Ilippolapathum  :    six  remedies.     Oxylapathum  :   four 

remedies      . .      287 

86.  Cultivated  lapathum  :  twenty-one  remedies.     Bulapathum :  one 

remedy _ 288 

87.  Mustard,  the  three  kinds  of  it :   forty-four  remedies         . .     . .  ib. 

88.  Adarca :  forty-eight  remedies       290 

89.  Marrubium  or   prasion,  otherwise    linostrophon,  philopais,  or 

philochares  :   twenty-nine  remedies ib. 

90.  Wild  thyme  :   eighteen  remedies 292 

91.  Sisymbrium  or  tbymbraeum  :  twenty-three  remedies 293 

92.  Linseed  :   thirty  remedies      294 

93.  Elite  :   six  remedies      295 

94.  Meum,  and  meum  athamanticum  :  seven  remedies ib. 

95.  Fennel :  twenty-two  remedies      296 

96.  Hipporaarathron,  or  myrsineum  :    five  remedies ib. 

97.  Hemp  :   nine  remedies 297 

98.  Fennel-giant :  eight  remedies      298 

99.  The  thistle  or  scolymos  :   six  remedies        299 

00.  The  composition  of  theriaca ib. 


BOOK  XXI. 

AX    ACCOUNT    OF    FLOWERS,    ANB    THOSE  USED    FOR    CHAPLET3    IIORE 
PARTICULARLY. 

1.  The  nature  of  flowers  and  gardens      304 

2.  Garlands  and  chaplets ib. 

3.  "Who  invented  the  art  of  making  garlands  :  when  they  first  re- 

ceived the  name  of  *'  corollse,"  and  for  what  reason      . .      . .    305 

4.  "Who  was  the  first  to  give  chaplets  with  leaves  of  silver  and 

gold.     Lemnisci :  who  was  the  first  to  emboss  them     . .      . .  306 

5.  The  great  honour  in  which  chaplets  were  held  by  the  ancients  ib. 

6.  The  severity  of  the  ancients  in  reference  to  chaplets 307 

7.  A  citizen  decked  with  fiowers  by  the  Roman  people 308 

8.  Plaited  chaplets.     Needle-work  chaplets.     Nard-leaf  chaplets. 

Silken  chaplets ib. 

9.  Authors  who  have  written  on  flowers.     An  anecdote  relative  to 

Queen  Cleopatra  and  chaplets _ 309 


XU  CONTENTS. 


J 


Chap.  Pa: 

10.  The  rose:  twelve  varieties  of  it 31 

11.  The  lily  :  four  varieties  of  it 3l4' 

12.  The  narcissus  :  three  varieties  of  it       31f 

13.  How  seed  is  stained  to  produce  tinted  flowers      31' 

14.  How  the  several  varieties  of  the  violet  are  respectively  produced, 

grown,  and  cultivated.  The  three  different  colours  of  the 
violet.     The  five  varieties  of  the  yellow  violet 31' 

15.  The  caltha.     The  scopa  regia 31: 

16.  The  bacchar.     The  combretum.     Asarum il 

17.  Saff'ron:    in  what  places  it  grows  best.      What  flowers  were 

known  at  the  time  of  the  Trojan  war       31' 

18.  The  nature  of  odours      32 

19.  The  iris ,      32 

20.  The  saliunca 32 

21.  The  polium  or  teuthrion ..     il 

22.  Fabrics  which  rival  the  colour  of  flowers 32 

23.  The  amaranth 32 

24.  The  cyanos  :  the  holochrysos 32: 

25.  The  petilium  :  the  bellio "      il 

26.  The  chrysocome,  or  chrysitis 32' 

27.  Shrubs,  the  blossoms  of  which  are  used  for  chaplets il 

28.  Shrubs,  the  leaves  of  which  are  used  for  chaplets        il 

29.  The  melothron,  spiraea,  and  origanum.     The  cneorum  or  cassia; 

two  varieties  of  it.  The  melissophyllum  or  melittsena.  The 
melilote,  otherwise  known  as  Campanian  garland 33( 

30.  Three  varieties  of  trefoil :  the  myophonum..      ..     ?. .      ..      ..      ib 

31.  Two  varieties  of  thyme.    Plants  produced  from  blossoms  and  not 

from  seed 33 

32.  Conyza      33: 

33.  The  flower  of  Jove.     The  hemerocalles.    The  helenium.     The 

phlox.    Plants  in  which  the  branches  and  roots  are  odoriferous  331 

34.  The  abrotonum.     The  adonium :    two  varieties  of  it.      Plants 

which  reproduce  themselves.     The  leucanthemum 33^ 

35.  Two  varieties  of  the  amaracus       ib 

36.  The  nyctegreton,  or  chenamyche,  or  nyctalops 33t 

37.  "Where  the  melilote  is  found ib 

38.  The  succession  in  which  flowers  blossom:  the  springs  flowers. 

The  violet.  The  chaplet  anemone  or  phrenion.  The  herb 
oenanthe.  The  melauthium.  The  helichrysos.  The  gladi- 
olus.    The  hyacinth 336 

39.  The  summer  flowers — the  lychnis  :  the  tiphyon.     Two  varieties 

of  the  pothos.  Two  varieties  of  the  orsinum.  The  vincaper- 
vinca  or  champedaphne — a  plant  which  is  an  ever-green        . .    337  [ 

40.  The  duration  of  life  in  the  various  kinds  of  flowers 331  | 

41.  Plants  which  should  be  sown  among   flowers  for  bees.     The         j 

cerintha       ib,\ 

42.  The  maladies  of  bees,  and  the  remedies  for  them        340'  / 

43.  The  food  of  bees ib.\ 


CONTENTS.  Xlll 

:hap.  Page 

14.  Poisoned  honey,  and  the  remedies  to  be  employed  by  those  who 

have  eaten  it       341 

[5.  Maddening  honey 342 

:6.  Honey  that  flies  -will  not  touch      343 

:7.  Beehives,  and  the  attention  which  should  be  paid  to  them         . .    344 

:8.  That  bees  are  sensible  of  hunger 345 

9.  The  method  of  preparing  wax.   The  best  kinds  of  wax.  Punic  wax.     ib, 

>0.  Plants  which  grow  spontaneously :    the  use  made  of  them  by 

various  nations,  their  nature,  and  remarkable  facts  connected 

with  them.     The  strawberry,  the  tamnus,  and  the  butcher's 

broom.     The  batis,  two  varieties  of  it.     The  meadow  parsnip. 

The  hop      347 

il.  The  colocasia ib. 

>2.  The  cichorium.  The  anthalium  or  anticellium,  or  anthyllum. 
The  cetum.  The  arachidna.  The  aracos.  The  candryala. 
The  hypochoeris.  The  caucalis.  The  anthriscum.  The  scan- 
dix.  The  tragopogon.  The  parthenium  or  leucanthes,  araa- 
racus,  perdicium,  or  muralis.  The  trychnum  or  strychnum, 
halicacabum,  callias,  doryenion,  manicon,  peritton,  neuras, 
morio,  or  moly.  The  corchorus.  The  aphace.  The  acyno- 
pos.  The  epipetron.  Plants  which  never  flower.  Plants 
which  are  always  in  flower        348 

13.  Four  varieties  of  the  cnecos 350 

i4.  Plants  of  a  prickly  nature  :  the  erynge,  the  glycyrrhiza,  the  tri- 

bulus,  the  anonis,  the  pheos  or  stoebe,  and^the  hippophaes    . .      ib. 
>5.  Four"  varieties  of  the  nettle.     The  laraium  and  the  scorpio        . .    351 
•6.  The  carduus,  the  acorna,  the  phonos,  the  leucanthos,  the  chal- 
ceos,  the  cnecos,  the  polyacanthos,  the  onopyxos,  the  helxine, 
the  scolymos,  the  chamseleon,  the  tetralix,  and  acanthice  mas- 
tiche : 353 

7.  The  cactos  :  the  pternix,pappos,  and  ascalias      354 

8.  The  tribulus  :  the  anonis       355 

9.  Plants  classified  according  to  their  stems :  the  coronopus,  the  an- 

chusa,  the  anthemis,  the  phyllanthes,  the  crepis,  and  the  lotus     ib. 

»0.  Plants  classified  according  to  their  leaves.  Plants  which  never 
lose  their  leaves :  plants  which  blossom  a  little  at  a  time  :  the 
heliotropium  and  the  adiantum,  the  remedies  derived  from 
which  will  be  mentioned  in  the  following  Book      356 

51.  The  various  kinds  of  eared  plants  :  the  stanyops ;  the  alopecuros ; 

the  stelephurus,  ortyx,  or  plantago ;  the  thryallis 357 

»2.  The  perdicium.     The  ornithogale ib. 

»3.  Plants  which  only  make  their  appearance  at  the  end  of  a  year. 
Plants  which  begin  to  blossom  at  the  top.  Plants  which  begin 
to  blossom  at  the  lower  part      358 

14.  The  lappa,  a  plant  which  produces  within  itself.     The  opuntia, 

which  throws  out  a  root  from  the  leaf      ib. 

'>o.  The  iasione.     The  chondrylla.     The  picris,  which  remains  in 

flower  the  whole  year  through ib. 

i6.  Plants  in  which  the  blossom  makes  its  appearance  before   the 


XIV  CONTENTS. 

CiiAi'.                                                                                     ,    ^         ,      ,,  Page 
stem,    riants  in  which  the  stem  appears  before  the  blossom, 

rhmts  which  blossom  three  times  in  the  year 359 

67.  The  cypiros.     The  thesion ib. 

68.  The  asphodel,  or  royal  spear.     The  anthericus  or  albucus        . .  ib. 

69.  Six  varieties  of  the  rush  :  four  remedies  derived  from  the  cypiros  361 

70.  The  cypcros  :  fourteen  remedies.    The  cyperis.    The  cypira    . .  363 

71.  The  holoschccnus 364 

72.  Ten  remedies  derived  from  the  sweet-scented  rush,  or  teuchites  ib. 

73.  Ileraedics  derived  from  the  flowers  before  mentioned :  thirty-two 

remedies  derived  from  the  rose        ib. 

74.  Twenty-one  remedies  derived  from  the  lily         366 

76.  Sixteen  remedies  derived  from  the  narcissus       367 

76.  Seventeen  remedies  derived  from  the  violet        368 

77.  Seventeen  remedies  derived  from  the  bacchar.     One  remedy  de- 

rived from  the  combretum      ib. 

78.  Eight  remedies  derived  from  asarum 369 

79.  Eifjht  remedies  derived  from  gallic  nard ib. 

80.  Four  remedies  derived  from  the  plant  called  "phu" 370 

81.  Twenty  remedies  derived  from  saffron        :  ib. 

82.  Syrian  crocomagna :  two  remedies      ib. 

83.  Forty-one  remedies  derived  from  the  iris  :  two  remedies  derived 

from  the  saliunca 371 

84.  Eighteen  remedies  derived  from  the  poliura      372 

85.  Three  remedies  derived  from  the  holochrysos.    Six  remedies  de- 

rived from  tlie  chrysocome      373 

86.  Twenty-one  remedies  derived  from  the  melissophyllum     ..      ..  ib. 

87.  Thirteen  remedies  derived  from  the  melilote      374 

88.  Four  remedies  derived  from  the  trefoil        .,  ib. 

89.  Twenty-eight  remedies  derived  from  thyme       375 

90.  Four  remedies  derived  from  the  hemerocalles 376 

91.  Five  nnudies  derived  from  the  helenium ib. 

92.  Twenty-two  remedies  derived  from  the  ahrotonum 377 

93.  One  remedy  derived  from  the  leucanthemum.     Nine  remedies 

derived  from  the  amaracus      378 

94.  Ten  remedies  derived  from  the  anemone  or  phrenion        . .      *.  *.  379 

95.  Six  remedies  derived  from  the  aiiantbe      .*.*  380 

96.  Eleven  remedies  derived  from"the  helichrysos    ..      .*."      *.*.     ,\  ib. 

97.  Eight  remedies  derived  from  the  hyacinth  ..  ..  **  "  381* 
9vS.  Seven  remedies  derived  from  the  lychnis  ..  ..  .']  .*.*  ,\  ib. 
99.  Four  remedies  derived  from  the  vincapervinca  ! !        *      \\      "  382 

100.  Three  remedies  derived  from  ])utcher's  broom    ..      ..      .[     ,.  ib. 

101.  Two  remedies  derived  from  the  batis  . .      ..      .*.'      ,',      **      **  i^' 
1 0-2.  Two  rem.  dies  derived  from  the  colocasia    *.'. ib' 

103.  Six  remedies  derived  from  tlie  authyllium  or  anthyllum  .'.'      V  383 

104.  Eight  remedies  derived  from  the  parthenium,  leucanthes,   or 

amaracus       '  ., 

105.  Eight  remedies  derived  from  the  trj^hnum  or  strychnum,*  haU- 

cacabum,  eallias  doryciuon,  manicon,  neuras,  morio,  or  moly  384 

1 00.  bii  remedies  derived  from  the  corchorus  S86 


CONTENTS.  XV 

LP.  -  Page 

'.  Three  remedies  derived  from  the  cnecos      386 

I.  One  remedy  derived  from  the  pesoluta        ib. 

I.  An  explanation  of  Greek  terms  relative  to  weights  and  measures    ib. 


BOOK  XXII. 

THE   PROPERTIES    OF   PLANTS   AND   FRUITS . 

The  properties  of  plants      389 

Plants  used  by  nations  for  the  adornment  of  the  person  . .      . .        ib. 

Employment  of  plants  for  dyeing.      Explanation  of  the  terms 

sagmen,  verbena,  and  clarigatio         390 

,  The  grass  crown :  how  rarely  it  has  been  awarded       392 

.  The  only  persons  that  have  been  presented  with  this  crown       . .    393 

.  The  only  centurion  that  has  been  thus  honoured         394 

.  Eemedies  derived  from  other  chaplet  plants 395 

.  The  erynge  or  eryngium         396 

.  The  eryngium,  called  centum  capita  :  thirty  remedies         . .      . .  397 

.  The  acanos :  one  remedy        398 

.  The  glycyrrhiza  or  adipsos  :  fifteen  remedies        399 

.  Two  varieties  of  the  tribulus  :  twelve  remedies 400 

.  The  st(jebe  or  pheos 401 

.  Two  varieties  of  the  hippophaes  :  two  remedies . .      ib. 

.  The  nettle  :   sixty-one  remedies 402 

The  lamium  :  seven  remedies 404 

,  The  Scorpio,  two  kinds  of  it :   one  remedy . .    405 

.  The  leucacantha,  phyllos,  ischias,  or  polygonatos  :    four  remedies     ib. 
.  The  helxine  :  twelve  remedies      406 

The  perdicium,  parthenium,  urceolaris,  or  astercum :    eleven  re- 
medies  407 

The  chamaeleon,  ixias,  ulophonon,  or  cynozolon  ;  two  varieties  of 
it :  twelve  remedies ib. 

The  coronopus 409 

The  anchusa :  fourteen  remedies  . .      ib. 

The  pseudoanchusa,  echis,  or  doris  :  three  remedies 410 

The  onochilon,  archebion,  onochelis,  rhexia,  or  enchrysa :  thirty 
remedies      ib. 

The  anthemis,  leucanthemis,  leucanthemum,  chamaemelum,  or  me- 
lanthium;  three  varieties  of  it :   eleven  remedies 411 

The  lotus  plant :   four  remedies      412 

The  lotoraetra :   two  remedies        ib. 

J    The  heliotropium,  helioscopium,  or  verrucaria :    twelve  remedies. 

The  heliotropium,  tricoccum,  or  scorpiuron  :   fourteen  remedies  413 
i    The   adiantum,  callitrichos,  trichomanes,    polytrichos,  or    saxi- 

fragum  ;  two  varieties  of  it :   twenty-eight  remedies      . .      . .   415 

j   Th,e  picris  :  one  remedy.     The  thesion  :  one  remedy 417 

•    The  asphodel :  fifty-one  remedies ib. 

<   The  halimon  :  fourteen  remedies 419 


xvi  CONTENTS. 

Pag 
34*  The  acanthus,  paederos,  or  melaraphyUos :  five  remedies  . .  . .  i2 
3.5.  The  bupleuron :   five  remedies       jj 

36.  The  buprestis  :   one  remedy    ..      *2' 

37.  The  elaphoboscon  :  nine  remedies •      •.      ti 

38.  The  scandix  :  nine  remedies.     The  anthriscum  :   two  remedies. .    42 

39.  The  iasione  :   four  remedies «^ 

40.  Thecaucalis:   twelve  remedies      42 

41.  Thesium:   eleven  remedies il 

42.  The  sillvbuni -42 

43.  The  scolyraos  or  limonia  :  five  remedies       it 

44.  The  sonchos  :  two  varieties  :  fifteen  remedies      42 

4.5.  The  condrion  or  chondrylla  :  six  remedies i  42 

46.  Mushrooms;  peculiarities  of  their  growth ^    .-'42 

47.  Fungi ;  signs  by  which  the  venomous  kinds  may  be  recognized: 

nine  remedies •      ••      ..42 

48.  Silphium:  seven  remedies      43 

49    Laser:  thirty-nine  remedies 43 

50.  Propolis  :  five  remedies 43 

51.  The  various  influences  of  diff'erent  aliments  upon  the  disposition  43 

62.  Hydromel:  eighteen  remedies       43' 

63.  Honied  wine:  six  remedies 43 

54.  Mclitites  ;  three  remedies 43 

55.  Wax:  eight  remedies il 

66.  Remarks  in  disparagement  of  medicinal  compositions 43; 

57.  llemedics  derived  from  grain.    Siligo:  one  remedy.     Wheat :  one 

remedy.     Chafi" :  two  remedies.     Spelt :  one  remedy.     Eran  : 
one  remedy.     Olyra  or  arinca  :  two  remedies 44( 

58.  The  various  kinds  of  meal :   twenty-eight  remedies      44 

69.  Polenta:  eight  remedies 44i! 

60.  Fine  Hour :    five  remedies.     Puis  :    one  remedy.     Meal  used  for 

pasting  papyrus ,  one  remedy ib 

61.  Alica  :  six  remedies         44.' 

62.  Millet :  six  remedies        44^ 

63.  Panic  :  four  remedies      ib\ 

64.  Sesame:    seven  remedies.     Sesamoides:    three  remedies.     Anti- 

cyricum  :  three  remedies ^ 

65.  Barley  :    nine  remedies.      Mouse-barley,    by  the    Greeks  called 

phoenice  :  one  remedy        44^ 

66.  Ptisan  :  four  rcmcdiis 1   44( 

67.  Amylum:  eight  remedies.     Oat's:  one  remedy     ..      ..      , .'      ..     ib., 

68.  Hrcud  :  twenty-one  remedies \     , .'      ..    447J 

69.  Hcans  :  sixteen  remedies        [[        '  ib: 

70.  Lentils:  seventeen  remedies *      ,,  448 

71.  The  clelisphacos,  sphacos,  or  salvia:  thirteen  remedies      ..      ..    449 

72.  The  chickpea  and  the  chicheling vetch  :  twenty-three  remedies..    450 
7.'J.  The  fitch:  twenty  remedies   ..      ., 45I1 

74.  Lupines :  tliirty-five  remedies \\      .'."      ]*      '[     \\   452 

75.  Iri.)  or  crysimtmi,  by  the  Gauls  called  vela  -.'fifteen  remedies     '.".    453' 

76.  Ilorrainum:  six  remedies      454. 


CONTENTS.  XTU 

Chap.  Page 

77.  Darnel :  five  remedies 454 

78.  The  plant  miliaria  :  one  remedy 455 

79.  Bromos  :  one  remedy      ib. 

80.  Orobanche  or  cynomorion  :  one  remedy       ib. 

81.  Eeraedies  for  injuries  inflicted  by  insects  which  breed  among 

leguminous  plants      iL 

82.  The  use  made  of  the  yeast  of  zythum 456 


BOOK  XXIII. 


THE  EEMEDIES  DERIVED  FROM  THE   CULTIVATED   TREES. 

1.  Introduction 457 

2.  The  vine ib. 

3.  The  leaves  and  shoots  of  the  vine':  seven  remedies      458* 

4.  Omphacium  extracted  from  the  vine  :  fourteen  remedies     . .      . .  459 

5.  (Enanthe  :  twenty-one  remedies 460 

6.  Grapes,  fresh  gathered 461 

7.  Various  kinds  of  preserved  grapes  :  eleven  remedies ib. 

8.  Cuttings  of  the  vine  :  one  remedy         462 

9.  Grape-stones  :  six  remedies ib. 

10.  Grape-husks:  eight  remedies 468 

11.  The  grapes  of  the  theriaca  :  four  remedies ib. 

12.  Raisins,  or  astaphis  :  fourteen  remedies ib. 

13.  The  astaphis  agria,  otherwise  called  staphis  or  taminia:  twelve 

remedies 464 

14.  The  labrusca,  or  wild  vine  :  twelve  remedies        465 

15.  The  salicastrum  :  twelve  remedies        ib. 

16.  The  white  vine,  otherwise  called  ampeloleuce,  staph yle,  melothron, 

psilotrum,  archezostis,  cedrostis,  or  madon :  thirty-one  remedies  466 

17.  The  black  vine,  otherwise  called  bryonia,  chironia,  gynaBcanthe, 

or  apronia  :  thirty-five  remedies       46S 

18.  Must:  fifteen  remedies ib. 

L9.  Particulars  relative  to  wine 469 

20.  The  Surrentine  wines  :   three  remedies.     The  Alban  wines  :  tw«) 

remedies.     The  Falemian  wines  :  six  remedies      470 

II.  The  Setine  wines;    one  observation  upon  them.'   The  Statan 

wines ;  one  observation  upon  them.     The  Signian  wines :  one 

remedy        471 

22.  Other  wines :  sixty-four  remedies ib. 

J3.  Sixty-one  observations  relative  to  wine . .  473 

i4.  In  what  maladies  wine  should  be  administered  ;  how  it  should  be 

administered,  and  at  what  times       474 

55.  Ninety-one  observations  with  reference  to  wine 477 

J6.  Artificial  wines        ib. 

17.  Vinegar ;  twenty-eight  remedies 47^i 

!8.  Squill  vinegar  :  seventeen  remedies      480 

h 


xviii  CONTENTS. 

Page 

<   "AP.  401 

29.  Oxymeli :  seven  remedies       ^?^ 

30.  Sapa  :  seven  remedies ^^• 

31 .  Lees  of  wine  :  twelve  remedies ^o^ 

32.  Lees  of  vinegar  :  seventeen  remedies 483 

33.  Lees  of  sapa :  four  remedies -  4^* 

34.  The  leaves  of  the  olive-tree  :  twenty-three  remedies ^o. 

So.  The  hlossom  of  the  olive  :  four  remedies      t*. 

36.  White  olives:  four  remedies.     Black  olives  :  three  remedies      ..  485 

37.  Amiirca  of  olives  :  twenty-one  remedies        486 

38.  The  leaves  of  the  wild  olive  :  sixteen  remedies 487 

39.  Omphacium  :  three  remedies 488 

40.  Oil  of  cenanthe':  twenty-eight  remedies         H- 

4L  Castor  oil :  sixteen  remedies 489 

42.  Oil  of  almonds  :  sixteen  remedies 490 

43.  Oil  of  laurel :  nine  remedies ^b. 

44.  Oil  of  myrtle  :  twenty  remedies _   ..      ib. 

45.  Oil  of  chamaemyrsine,  or  oxymyrsine ;     oil   of  cypros ;     oil  of 

citrus  ;  oil  of  walnuts ;  oil  of  cnidium  ;  oil  of  mastich  ;  oil  of 
balanus ;  various  remedies 491 

46.  The  Cyprus,  and  the  oil  extracted  from  it;]   sixteen  remdies. 

Gleucinum  :  one  remedy 492 

47.  Oil  of  balsamum  :  fifteen  remedies ib. 

48.  ^lalobathrum  :  five  remedies 493 

49.  Oil  of  henbane :    two  remedies.     Oil  of  lupines  :    one  remedy. 

Oil  of  narcissus  :  one  remedy.  Oil  of  radishes  :  five  remedies. 
Oil  of  sesame  :  three  remedies.  Oil  of  lilies  :  three  remedies. 
Oil  of  Selga  :  one  remedy.     Oil  of  Iguvium  :  one  remedy      . .     ib. 

50.  Elaeomeli :  two  remedies.     Oil  of  pitch.  :  two  remedies      ..      ..    494 

51.  The  palm  :    nine  remedies      ib. 

52.  The  palm  which  produces  the  myrolialanum :  three  remedies     . .    495 

53.  The  palm  called  elate  :   sixteen  remedies      ib. 

54.  Remedies  derived  from  the  blossoms,  leaves,  fruit,  branches,  bark, 

juices,  roots,  wood,  and  ashes  of  various  kinds  of  trees.  Six  ob- 
servations upon  apples.  Twenty-two  observations  upon  quinces. 
One  observation  upon  struthea 496 

55.  The  sweet  apples  called  melimela :  six  observations  upon  them. 

Sour  apples  :  four  observations  upon  them       497 

56.  Citrons:  five  observations  upon  them 498 

57.  Punic  apples,  or  pomegranates  :  twenty-six  remedies ib. 

08.  The  composition  called  stomatice  :  fourteen  remedies 499 » 

59.  Cytinus  :  eight  remedies ..500 

CO.  JJalaustium  :  twelve  remedies *.*      [.      "      \\  ib, 

6L  Tjie  wild  pomegranate *]      \\      \\      \\      ].*  501 

62.  Pears ;  twelve  observations  upon  them         . .      \\      . .      * "      *  *  502 

^4 ■  VF  ■  .^'"«.li""^red  and  eleven  observations  upon  them      *.  \     \ \  ib. 

64.   1  he  wild  fig  :  forty-two  observations  upon  it                                ..  505 

05.    i  lie  herb  cnneon:  three  remediesl..                                       "  50? 

66.  Plums :  four  observations  upon  them     W      ib\ 

67.  Peaches:  two  remedies * 5, 

I 


CONTENTS.  XIX 

Chap.  Page 

68.  Wild  plums ;  two  remedies      508 

69.  The  lichen  on  plum-trees ;  two  remedies        ib. 

70.  Mulberries;  thirty-nine  remedies ib. 

71.  The  medicament  called  stomatice,  arteriace,  or  panchrestos ;  four 

remedies       509 

72.  Cherries:  five  observations  upon  them 511 

73.  Medlars:  two  remedies.     Sorbs:  two  remedies 512 

74.  Pine-nuts :  thirteen  remedies        ib. 

75.  Almonds:  twenty-nine  remedies ib. 

76.  Greek  nuts  :  one  remedy    ..          513 

77.  Walnuts  :•  twenty-four  remedies.     The  Mithridatic  antidote      ..  514 

78.  Hazel-nuts :     three  observations  upon    them.       Pistachio-nuts : 

eight  observations  upon  them.     Chesnuts :  five  observations 

upon  them 515 

79.  Carobs  :  five  observations  upon  them.    The  cornel :  one  remedy. 

The  fruit  of  the  arbutus 516 

80.  The  laurel :  sixty-nine  observations  upon  it ib. 

81.  Myrtle:  sixty  observations  upon  it        519 

82.  Myrtidanum  :  thirteen  remedies 521 

83.  The  wild  myrtle,  otherwise  called  oxymyrsine,  or  cbamsemyrsine, 

and  the  ruscus :  six  remedies ib. 


NATURAL   HISTORY   OF   PLINY. 


BOOK    XVIII. 

THE  NATURAL  HISTORY  OF  GRAIN. 

CHAP.   1.  (1.) TASTE  OF  THE  ANC1E^"TS  FOR  AGEICrLTUKE. 

"We  now  pass  on  to  the  Natural  History  of  the  various  grains, 
of  the  garden  plants  and  flowers,  and  indeed  of  all  the  other 
productions,  with  the  exception  of  the  trees  and  shrubs,  which 
the  Earth,  in  her  bounteousness,  affords  us — a  boundless  field 
for  contemplation,  if  even  we  regard  the  herbs  alone,  when  we 
take  into  consideration  the  varieties  of  them,  their  numbers, 
the  flowers  they  produce,  their  odours,  their  colours,  their 
juices,  and  the  numerous  properties  they  possess — all  of  which, 
have  been  engendered  by  her  with  a  view  to  either  the  preser- 
vation or  the  gratification  of  the  human  race. 

On  entering,  however,  upon  this  branch  of  my  subject,  it  is 
my  wish  in  the  first  place  to  plead  the  cause  of  the  Earth,  and 
to  act  as  the  advocate  of  her  who  is  the  common  parent  of  all, 
although  in  the  earlier^  part  of  this  work  I  have  already  had 
occasion  to  speak  in  her  Sefence.  For  my  subject  matter,  as  I 
proceed  in  the  fulfilment  of  my  task,  will  now  lead  me  to  con- 
sider her  in  the  light  of  being  the  producer  of  various  noxious 
substances  as  well ;  in  consequence  of  which  it  is  that  we  arc 
in  the  habit  of  charging  her  with  our  crimes,  and  imputing  to 
her  a  guilt  that  is  our  own.  She  has  produced  poisons,  it  is 
true ;  but  who  is  it  but  man  that  has  found  them  out  ?  For 
the  bu-ds  of  the  air  and  the  beasts  of  the  field,  it  is  sufficient  to 
he  on  their  guard  against  them,  and  to  keep  at  a  distance  from 
them.     The  elephant,  we  find,  and  the  urus,  know  how  to 

1  In  B.  ii.  c.  63. 
VOL.    IV.  B 


2  pliny's  natural  HISTOET.  [Book  XVIII. 

sharpen-  and  renovate  their  teeth  against  the  trunks  of  trees, 
and  the  rliinoceros  against  rocks  ;  wild  boars,  again,  point 
their  tusks  like  so  many  poniards  by  the  aid  of  both  rocks  and 
trejcs ;  and  all  animals,  in  fact,  are  aware  how  to  prepare  them- 
selves for  the  infliction  of  injury  upon  others  ;  but  still,  which 
is  there  among  them  all,  with  the  exception  of  man,  that  dips 
his  weapons  in  poison  ?  As  for  ourselves,  we  envenom  the 
point  of  the  arrow,^  and  we  contrive  to  add  to  the  destructive 
powers  of  iron  itself;  by  the  aid  of  poisons  we  taint  the  waters 
of  the  stream,  and  we  infect  the  various  elements  of  Nature  ; 
indeed,  the  very  air  even,  which  is  the  main  support  of  life, 
we  turn  into  a  medium  for  the  destruction  of  life. 

And  it  is  not  thjit  we  are  to  suppose  that  animals  are  igno- 
rant of  these  means  of  defence,  for  we  have  already  had  occa- 
sion to  point  out"*  the  preparations  which  they  make  against  the 
attacks  of  the  serpent,  and  the  methods  they  devise  for  effecting 
a  cure  when  wounded  by  it ;  and  yet,  among  them  all,  there ' 
is  not  one  that  fights  by  the  aid  of  the  poison  that  belongs  to 
another,  with  the  sole  exception  of  man.  Let  us  then  candidly 
confess  our  guilt,  we  who  are  not  contented  even  with  the 
poisons  as  Nature  has  produced  them  ;  for  by  far  the  greater 
])ortion  of  them,  in  fact,  are  artificially  prepared  by  the  human 
hand ! 

And  then  besides,  is  it  not  the  fact,  that  there  are  many 
men,  the  very  existence  of  whom  is  a  baneful  poison,  as  it 
were  ?  Like  that  of  the  serpent,  they  dart  their  livid  tongue, 
and  the  venom  of  their  disposition  corrodes  eveiy  object  upom 
which  it  concentrates  itself.  Ever  vilifying  and  maligning, 
like  the  ill-omened  birds  of  the  night,  they  disturb  the  repose' 
of  that  darkness  which  is  so  peculiarly  their  own,  and  break 
in  upon  the  quiet  of  the  night  even,  by  their  moans  and  wail- 
ings,  the  only  sounds  they  are  ever  heard  to  emit.  Like 
animals  of  inauspicious  presage,  they  only  cross  our  path  to 

-  Of  course  tliis  is  only  more  doclamation  ;  it  is  not  probable  that  the 
animals  l.uve  any  notion  at  all  of  shm-peninq  the  Aveapons  that  nature  has 
Kiyeii;  m  addition  to  which,  this  mode  of  ^sharpening  them  against  hard 
Mihbtanoes  would  only  wear  away  the  enamel,  and  ultimately  destroy  them. 
1  no  acts  o.  animals  in  a  moment  of  rage  or  frenzy  have  evidently  been 
mistaken  here  for  the  dictates  of  instinct,  or  even  a  superior  inteUigence. 

•   See  H.  XXV.  c.  2o,  and  B.  xxvii.  c.  76. 

..r.  /  II  ^K  y,'"'  '■  ^^--v^'  ^'^'  '"^^'^  ^^^■^'^  of  tte  ancients,  Fee  remarks, 
are  full  of  these  puenhtus. 


CLap.  2.]  THE  FIEST  WREATHS  OF  CORN  AT  EOME.  3 

prevent  us  from  employing  our  energies  or  becoming  useful  to 
our  fellow-men ;  and  the  only  enjoyment  that  is  sought  by 
their  abominable  aspirations  is  centred  in  their  universal  hatre.d 
of  mankind. 

Still,  however,  even  in  this  respect  Nature  has  asserted  her 
majestic  sway ;  for  how  much  more  numerous^  are  the  good 
and  estimable  characters  which  she  has  produced  !  just  in  the 
same  proportion  that  we  find  her  giving  birth  to  productions 
which  are  at  once  both  salutary  and  nutritious  to  man.  It  is  in 
our  high  esteem  for  men  such  as  these,  and  the  commendations 
they  bestow,  that  we  shall  be  content  to  leave  the  others,  like 
so  many  brakes  and  brambles,  to  the  devouring  flames  of  their 
own  bad  passions,  and  to  persist  in  promoting  the  welfare  of 
the  human  race ;  and  this,  with  all  the  more  energy  and  per- 
severance,  from  the  circumstance  that  it  has  been  our  object 
throughout,  rather  to  produce  a  work  of  lasting  utility  than  to 
ensure  ourselves  a  widely- spread  renown.  We  have  only  to 
speak,  it  is  true,  of  the  fields  and  of  rustic  operations ;  but 
still,  it  is  upon  these  that  the  enjoyment  of  life  so  materially 
depends,  and  that  the  ancients  conferred  the  very  highest  rank 
in  their  honours  and  commendations. 

CHAP.   2.  (2.) WHEN    THE    FIRST  WREATHS    OF  CORN    WERE    USED 

AT    ROME, 

Eomulus  was  the  first  who  established  the  Arval®  priesthood 
at  Eome.  This  order  consisted  of  the  eleven  sons  of  Acca 
Larentia,  his  nurse,"  together  with  Romulus  himself,  who  as- 
sumed the  appellation  of  the  twelfth  of  the  brotherhood.  Upon 
tliis  priesthood  he  bestowed,  as  being  the  most  august  dis- 
tinction that  he  could  confer  upon  it,  a  wreath  of  ears  of  corn, 
tied  together  with  a  white  fillet ;  and  this,  in  fact,  was  the 
first  chaplet  that  was  ever  used  at  Rome.  This  dignity  is  only 
ended  with  life  itself,  and  whether  in  exile  or  in  captivity,  it 

^  This  sentiment  is  not  at  all  akin  to  the  melancholy  view  which  ouv 
author  takes  of  mankind  at  the  beginning  of  B.  vii.  and  in  other  parts  of 
this  work.  It  is  not  improbable  that  liis  censures  here  are  levelled  against 
some  who  had  endeavoured  to  impede  him  in  the  progress  of  his  work. 

^  "  Arvorura  sacerdotes,"  the  priests  of  the  fields. 

"  Or  foster-mother.  It  has  been  suggested  that  the  Rogations  of  the 
Roman  cliurch  may  have  possibly  originated  in  the  Ambarvaiia,  or  ceve- 
monial  presided  over  by  the  Axval  priesthood. 

B    2 


4  plint's  KATUEAL  HISTOET.  [Book  XVIII. 

alwaj's  attends  its  owner.  In  those  early  da3's,  two  jugera  of 
land  were  considered  enough  for  a  citizen  of  Rome,  and  to  none 
was  a  larger  portion  than  this  allotted.  And  yet,  at  the  present 
day,  men  who  but  lately  were  the  slaves  of  the  Emperor  ISTero 
have  been  hardly  content  with  pleasure-gardens  that  occupied 
the  same  space  as  this  ;  while  they  must  have  fishponds,  for- 
sooth, of  still  greater  extent,  and  in  some  instances  I  might 
add,  perhaps,  kitchens  even  as  well. 

Numa  first  established  the  custom  of  offering  com  to  the 
gods,  and  of  propitiating  them  with  the  salted**  cake;  he  was 
the  first,  too,  as  we  learn  from  Hemina,  to  parch  spelt,  from 
the  fact  that,  when  in  this  state,  it  is  more  wholesome  as  an 
aliment.^  This  method,  however,  he  could  only  establish  one 
way  :  by  making  an  enactment,  to  the  effect  that  spelt  is  not 
in  a  pure  state  for  offering,  except  when  parched.  He  it  was, 
too,  who  instituted  the  Fornacalia,^^  festivals  appropriated 
for  the  parching  of  corn,  and  others,^^  observed  with  equal 
solemnity,  for  the  erection  and  preservation  of  the  "termini," 
or  boundaries  of  the  fields :  for  these  termini,  in  those  days, 
they  particularly  regarded  as  gods ;  while  to  other  divinities 
they  gave  the  names  of  Seia,^-  from  "sero,"  "  to  sow,"  and  of 
8egesta,  from  the  ''  segetes,"  or  "crops  of  standing  corn,"  the 
statues  of  which  goddesses  we  still  see  erected  in  the  Circus. 
A  third  divinity  it  is  forbidden  by  the  rules  of  our  religion  to 
name  even  ^^  beneath  a  roof.  In  former  days,  too,  they  would 
not  so  much  as  taste  the  corn  when  newly  cut,  nor  yet  wine 
when  just  made,  before  the  priests  had  made  a  libation  of  the 
first-fruits. 

CHAr.   3.  (3.) THE   jrGERUM   OF   LAI^^D. 

That  portion  of  land  used  to  be  known  as  a  "  jugcrum," 

8  Mado  of  salt  and  the  meal  or  flour  of  spelt.  Salt  was  the  emblem  of 
wisdom,  friendship,  and  other  virtues. 

9  Tins,  Fee  ohserves,  is  not  the  case  with  any  kind  of  wheat ;  Avith 
manioc,  which  has  an  acrid  principle,  the  process  may  be  necessary,  iu 
order  to  make  it  fit  for  food. 

">  Or  Feast  of  the  Furnace  or  Oven.     See  Ovid's  Fasti,  E.  ii.  1.  5—25. 

"  Called  the  Terininalia.     See  Ovid's  Fasti,  B.  ii.  1.  641,  ct  seq. 

•2  Teitullian,  De  Spect.  i.  16,  calls  this  goddess  by  the  name  of  Sessia. 

'3  Coelius  Rhodiginus,  Turuebus,  and  Vossius,  conjecture  that  the  name 
of  this  goddess,  who  might  only  he  named  in  the  field,  was  Tutelina. 
Ilardouin  thinks  that  it  was  Scgesta,  here  mentioned. 


Chap.  3.]  THE    JrOEEUM    OF    LA^'D.  5 

which  was  capable  of  being  ploughed  by  a  single  "jugiim,"  or 
yoke  of  oxen,  in  one  day  ;  an  "  actus  "  '^  being  as  much  as  the 
oxen  could  plough  at  a  single  spell,  fairly  estimated,  without 
stopping.  This  last  was  one  hundred  and  twenty  feet  in  length ; 
and  two  in  length  made  a  jugerum.  The  most  considerable 
recompense  that  could  be  bestowed  upon  generals  and  valiant 
citizens,  was  the  utmost  extent  of  land  around  which  a  person 
could  trace  a  furrow  with  the  plough  in  a  single  day.  The 
whole  population,  too,  used  to  contribute  a  quarter  ^^  of  a  sex- 
tarius  of  spelt,  or  else  half  a  one,  per  head. 

From  agriculture  the  earliest  surnames  were  derived.  Thus, 
for  instance,  the  name  of  Pilumnus  was  given  to  him  who  in- 
vented the  "  pilum,"  or  pestle  of  the  bake-house,  for  pounding 
corn  ;  that  of  Piso  was  derived  from  ''  piso,"  to  grind  corn  ; 
and  those  of  Fabius,  Lentulus,  and  Cicero,  from  the  several 
varieties  ^^  of  leguminous  plants  in  the  cultivation  of  which  re- 
spectively these  individuals  excelled.  One  individual  of  the 
family  of  the  Junii  received  the  name  of  "  Bubulcus,""  from 
the  skill  he  displayed  in  breeding  oxen.  Among  the  sacred 
ceremonials,  too,  there  was  nothing  that  was  held  more  holy 
than  the  marriage  by  confaiTeation,^^  and  the  woman  just 
married  used  to  present  a  cake  made  of  spelt.^^  Careless  cul- 
tivation of  the  land  was  in  those  times  an  offence  that  came 
under  the  cognizance  of  the  censors ;  and,  as  we  learn  from 
Cato,^"  when  it  was  said  that  such  and  such  a  man  was  a  good 
agriculturist  or  a  good  husbandman,  it  was  looked  upon  as  the 
very  highest  compliment  that  could  be  paid  him.  A  man 
came  to  be  called  '' locuples,'*  or  ''rich,"  from  being  "loci 
plenus,"  or  ''  full  of  earth."  Money,  too,  received  its  name 
of  ''pecunia,"^^  from  '' pecus,"   ''cattle.'*      At  the  present 

^*  Four  Roman  feet  in  width,  and  120  in  length. 

'*  Quartarius. 

^*  "  Faba,"  a  bean  ;  "  Lens,"  a  lentil ;  and  "  Cicer,"  a  chick-pea. 

^■^  A  "bubus,"  from  "oxen."  Caius  Junius  Bubulcus  was  twice  Consul, 
and  once  Master  of  the  Horse. 

18  a  Farreum"  was  a  form  of  marriage,  in  which  certain  words  were 
used,  in  presence  of  ten  witnesses,  and  were  accompanied  by  a  certain  re- 
ligious ceremony,  in  which  "panis  farreus"  was  employed  ;  hence  this  form 
of  marriage  was  called  "  confarreatio." 

'^  Farreum. 

20  De  Re  Rust.     Preface. 

-1  See  B.  xxxiii.  c.  13. 


6  PLINY's    natural    UlSTORY^  [Cook  XVIII. 

day,  evon,  ^n  the  registers  of  the  censors,  we  find  set  down 
under  the  liead  of  "pascua,"  or  *' pasture  lands,"  everything 
from  wliich  the  public  revenues  are  derived,  from  the  fact  that 
for  a  long  period  of  time  pasture  lands  were  the  only  sourcies- 
of  tlie  public  revenue.  Fines,  too,  were  only  imposed  in  the 
sluipe  of  paying  so  many  sheep  or  so  many  oxen ;  and  the  be- 
nevolent 8})irit  of  the  ancient  laws  deserves  remark,  which 
most  considerately  enjoined  that  the  magistrate,  when  he  in- 
flicted a  p<'nalty,  should  never  impose  a  fine  of  an  ox  before 
having  first  condemned  the  same  puj'ty  to  the  payment  of  a 
bheep. 

Those  who  celebrated  the  public  games  in  honour  of  the  ox 
received  the  name  of  Bubetii.^^  King  Servius  was  the  first 
who  impressed  upon  our  copper  coin^^  the  figures  of  sheep  and 
oxen.  To  depasture  cattle  secretly  by  night  upon  the  unripe 
crops  on  ])lough  lands,  or  to  cut  them  in  that  state,  was  made 
by  the  Twelve  Tables^*  a  capital  offence  in  the  case  of  au 
adult ;  and  it  was  enacted  that  the  person  guilty  of  it  should 
))e  hanged,  in  order  to  make  due  reparation  to  the  goddess 
Ceres,  a  punishment  more  severe,  even,  than  that  inflicted  for 
murder.  If,  on  the  other  hand,  the  off'ender  was  not  an  adult, 
he  was  beaten  at  the  discretion  of  the  praetor ;  a  penalty  double 
the  amount  of  the  damage  was  also  exacted. 

The  various  ranks,  too,  and  distinctions  in  the  state  had  no 
other  origin  tlum  the  pursuits  of  agriculture.  The  rural 
tribes  held  the  foremost  rank,  and  Avere  composed  of  those 
who  possessed  lands  ;  while  those  of  the  city,  a  place  to  which 
it  Wfus  looked  upon  as  ignominious  to  be  transferred,  had  the 
discredit  thrown  upon  them  of  being  an  indolent  race.  Hence 
it  was  that  these  last  were  only  four  in  number,  and  received 
tlieir  names  from  the  several  parts  of  the  City  which  they  re- 
spectively inhabited ;  being  the  Suburran,  the  Palatine,  Col- 
hue,  and  Ex(iuiline  tribes.  Every  ninth  day-^  the  rural  tribes 
used  to  visit  the  city  for  the  purpose  of  marketing,  and  it  was 
for  this  reason  that  it  was  made  illegal  to  hold  the  comitia  upon 

«  St  AugUHtin,  De  Civ.  Dei.,  mentions  a  goddoss,  Buhona,  the  tutelar 
2'"c^*    X,  "''''"•••■  ^^"*^'°S  seoms  to  be  known  of  those  games, 
o.  rnv,      ^''^'"■  ^'  ^^-     ^^lacrobius  says  that  it  was  Janus. 
-*   rable  vn.  s.  2. 


w  On  the  "Nundin.'c,"  or  ninth-day  holiday:   similar  to  our  ma 
days.    Accordmg  lo  our  mode  of  reckoning,  it  was  every  eighth  day. 


market- 


Cl.np.  4.]  THE    PRICE    OF    COKN.  7 

tlie  Nundiiiae ;  tlie  object  being  that  the  countiy  people  might 
not  be  called  away  thereby  from  the  transaction  of  their  busi- 
ness. In  those  days  repose  and  sleep  ^vere  enjoyed  upon 
straw.  Even  to  glory  itself,  in  compliment  to  corn,  the  name 
was  given  of  ^'  adorea."^^ 

For  my  own  part,  I  greatly  admire"  the  modes  of  expres- 
sion employed  in  our  ancient  language :  thus,  for  instance, 
we  read  in  the  Commentaries  of  the  Priesthood  to  the  follow- 
ing effect: — 'Tor  deriving  an  augmy  from  the  sacrifice  of  a 
bitch, 2^  a  day  should  be  set  apart  before  the  ear  of  com  appears 
from  out  of  the  sheath, '^^  and  then  again  before  it  enters  the 
sheath." 

CHAP.  4. HOW  OFTEN    AND    ON  WHAT    OCCASIONS    COEN    HAS    SOLD 

AT  A  REMABKABLY  LOW  PRICE. 

The  consequence  was,  that  when  the  Roman  manners  were 
such  as  these,  the  corn  that  Italy  produced  was  sufficient  for 
its  wants,  and  it  had  to  be  indebted  to  no  province  for  its 
food ;  and  not  only  this,  but  the  price  of  provisions  was  in- 
credibly cheap.  Manius  Marcius,  the  aedile^°  of  the  people, 
was  the  first  who  gave  corn  to  the  people  at  the  price  of  one 
as  for  the  modius.  L.  Minutius  Augurinus,^^  the  same  who 
detected,  when  eleventh  tribune  of  the  people,  the  projects  of 
Spurius  Maelius,  reduced  the  price  of  com  on  three  market 
duys,^-  to  one  as  per  modius ;  for  which  reason  a  statue  was 
erected  in  honour  of  him,  by  public  subscription,  without  the 
Trigeminian  Gate.^^     T.  Seius  distributed  corn  to  the  people, 

26  From  "  ador,"  the  old  name  for  "  spelt :"  because  corn  was  the  chief 
reward  given  to  the  conqueror,  and  his  temples  were  graced  with  a  wreath 
of  corn. 

2'  In  the  first  place,  it  is  diflScult  to  see  what  there  is  in  this  passage  to 
admire,  or  "  wonder  at,"  if  that  is  the  meaning  of  "  admiror ;"  and  then, 
besides,  it  has  no  connection  with  the  context.  The  test  is  probably  in  a 
defective  state. 

28  See  c.  69  of  this  Book. 

39  «  Vagina."  The  meaning  of  this  word  here  has  not  been  exactly 
ascertained.  It  has  been  suggested  that  the  first  period  alludes  to  the  ap- 
pearance of  the  stalk  from  its  sheath  of  leaves,  and  the  second  to  tlie  for- 
mation of  the  ear. 

30  A.r.c.  298.  31  See  B.  xxxiv.  c.  11.     a.u.c.  317. 

^2  Nundinis. 

^"^  On  the  road  to  Ostia.  It  was  said  to  have  received  its  name  from 
the  Horatii  and  Curiatii. 


8  flint's  natural  HISTOET.  [Book  XVIII. 

in  his  ffidileship,"  at,  one  as  per  modius,  in  remembrance  of 
which  statues  were  erected  in  honour  of  him  also  in  the  Capi- 
tol and  tlio  Palatium  :  on  the  day  of  his  funeral  he  was  borne  to 
the  pile  on  the  shoulders  of  the  Roman  people.  In  the  year,^* 
too,  in  which  the  Mother  of  the  Gods  was  brought  to  Home,  the 
harvest  of  that  summer,  it  is  said,  was  more  abundant  than  it 
had  been  for  ten  years  before.  M.  Yarro  informs  us,  that  in  the 
year^  in  which  L.  Metellus  exhibited  so  many  elephants  in 
his  triumplial  procession,  a  modius  of  speit  was  sold  for  one  as, 
which  was  the  standard  price  also  of  a  congius  of  wine,  thirty 
j)ounds'  weight  of  dried  figs,  ten  pounds  of  olive  oil,  and 
twelve  pounds  of  flesh  meat.  JSTor  did  this  cheapness  originate 
in  the  wide-spread  domains  of  individuals  encroaching  con- 
tinually upon  their  neighbours,  for  by  a  law  proposed  by  Lici- 
nius  Stolo,  the  landed  property  of  each  individual  was  limited 
to  five  hundred  jugera;  and  he  himself  was  convicted  under 
his  own  law  of  being  the  owner  of  more  than  that  amount, 
having  as  a  disguise  prevailed  upon  his  son  to  lend  him  his 
name.  Such  were  the  prices  of  commodities  at  a  time  when 
the  fortunes  of  the  republic  were  rapidly  on  the  increase.  The 
words,  too,  that  were  uttered  by  Manius  Curius^^  after  his 
triumphs  and  the  addition  of  an  immense  extent  of  territory 
to  the  lloman  sway,  are  well  known:  ''The  man  must  be 
looked  upon,"  said  he,  "  as  a  dangerous  citizen,  for  whom 
seven  jugera  of  land  are  not  enough;"  such  being  the  amount 
of  land  that  had  been  allotted  to  the  people  after  the  expulsion 
of  the  kings. 

^^'hat,  then,  was  the  cause  of  a  fertility  so  remarkable  as 
this  ?  The  fact,  we  have  every  reason  to  believe,  that  in 
those  days  the  lands  were  tilled  by  the  hands  of  generals 
even,  the  soil  exulting  beneath  a  plough-shai'e  crowned  with 
wreaths  of  laurel,  and  guided  by  a  husbandman  graced  with 
triumphs :  wliether  it  is  that  they  tended  the  seed  with  the 
same  care  tliat  they  had  displayed  in  the  conduct  of  wars,  and 
manifested  the  same  diligent  attention  in  the  management  of 
tlieir  fields  that  they  had  done  in  the  arrangement  of  the  camp, 

'^  A.u.c,  345. 

^  A.u.c.  .5.50      He  alludes  to  the  introduction  of  Cybele,  from  Pessinus 
m  Galatia,  in  the  Second  Punic  war. 
^  A.c.c.  604.     Sec  B.  viii.  o.  6. 
2'  AlaniisCurius  Dentatus,  Consul  a.u.c.  464. 


Chap.  5.]  WRITEES    VVOls    AGRICULTURE.  9 

or  whether  it  is  that  under  the  hands  of  honest  men  every- 
thing prospers  all  the  better,  from  being  attended  to  with  a 
scrupulous  exactness.  The  honours  awarded  to  Serranus^* 
found  him  engaged  in  sowing  his  fields,  a  circumstance  to 
which  he  owes  his  surname. ^^  Cincinnatus  was  ploughing  his 
four  jugera  of  land  upon  the  Yaticanian  Hill — the  same  that  are 
still  known  as  the  ''Quintian  Meadows," ^^  when  the  mes- 
senger brought  him  the  dictatorship — finding  him,  the  tradi- 
tion says,  stripped  to  the  work,  and  his  very  face  begrimed 
with  dust.  ''  Put  on  your  clothes,"  said  he,  **  that  I  may  de- 
liver to  you  the  mandates  of  the  senate  and  people  of  Rome.'* 
In  those  days  these  messengers  bore  the  name  of  "  viator,'*  or 
*'  wayfarer,"  from  the  circumstance  that  their  usual  employ- 
ment was  to  fetch  the  senators  and  generals  from  their  fields. 

But  at  the  present  day  these  same  lands  are  tilled  by  slaves 
whose  legs  are  in  chains,  by  the  hands  of  malefactors  and  men 
with  a  branded  face  !  And  yet  the  Earth  is  not  deaf  to  our 
adjurations,  when  we  address  her  by  the  name  of  '*  parent," 
and  say  that  she  receives  our  homage^ ^  in  being  tilled  by 
hands  such  as  these  ;  as  though,  forsooth,  we  ought  not  to  be- 
lieve that  she  is  reluctant  and  indignant  at  being  tended  in 
such  a  manner  as  this !  Indeed,  ought  we  to  feel  any  surprise 
were  the  recompense  she  gives  us  when  worked  by  chastised 
slaves,*-  not  the  same  that  she  used  to  bestow  upon  the  labours 
of  warriors  ? 

CHAP.    5.  ILLUSTRIOUS    MEN    WHO    HAVE    WRITTEN    UPON    AGRI- 
CULTURE. 

Hence  it  was  that  to  give  precepts  upon  agriculture  became 
one  of  the  principal  occupations  among  men  of  the  highest 
rank,  and  that  in  foreign  nations  even.     For  among  those  who 

38  A.u.c.  497. 

39  From  ''  sero,"  to  sow.  See  the  ^neid,  B.  vi.  1.  844,  where  this  cir- 
cumstance is  alluded  to. 

*°  '*  Prata  Quintia."  Hardouin  says  that  in  his  time  this  spot  was  still 
called  /  Prati :  it  lay  beyond  the  Tiber,  between  tlie  \ineyard  of  the  Me- 
dici and  the  castle  of  Sant  Angelo. 

*^  He  alludes  to  the  twofold  meaning  of  the  word  "  coli,"  "  to  be  tilled," 
or  "to  receive  homage  from." 

*2  «'  Ergastulorum."  The  "  Ergastula"  were  places  of  punishment  at- 
tached to  the  country  houses  of  the  wealthy,  for  the  chastisement  of 
refractory  slaves,  who  were  usually  made  to  work  in  chains. 


10  TLINV's    NATURAL    niSTOllT.  [Book  XVIII. 

liavc  written  on  this  subject  we  find  the  names  of  kings  even, 
ILiero,  lur  insUmcc,  AttalusPhilometor,  and  Archelaiis,  as  well  as 
of  generals,  Xenophon,  for  example,  and  Mago  the  Carthagiuian. 
Indeed,  to  this  lust  writer  did  the  lloman  senate  aAvard  such 
liigh  honours,  that,  after  the  capture  of  Carthage,  when  it 
bestowed  the  libraries  of  tliat  city  upon  the  petty  kings  of 
Africa,  it  gave  orders,  in  his  case  only,  that  his  thirty- two 
Books  sliould  be  translated  into  the  Latin  language,  and  this, 
althougli  M.  Cato  had  already  compiled  his  Eook  of  Precepts  ; 
it  took  eveiy  care  also  to  entrust  the  execution  of  this  task  to 
men  who  wxtc  well  versed  in  the  Carthaginian  tongue,  among 
wliom  was  pre-eminent  D.  Silanus,  a  member  of  one  of  the 
most  illustrious  families  of  Eome.  I  have  already  indicated,*^ 
at  the  commencement  of  this  work,  the  numerous  learned 
authors  and  writers  in  verse,  together  with  other  illustrious 
men,  whose  authority  it  is  my  intention  to  folloW'  ;  but  among 
tlie  number  I  may  here  more  particularly  distinguish  M.  Yarro, 
M-ho,  at  the  advanced  age  of  eighty-eight  years,  tliought  it 
liis  duty  to  publish  a  treatise  upon  this  subject. 

(4.)  Among  the  Eomans  the  cultivation  of  the  vine  was 
introduced  at  a  comparatively  recent  period,  and  at  first,  as 
indeed  they  were  obliged  to  do,  they  paid  their  sole  attention 
to  the  culture  of  the  fields.  The  various  methods  of  cultivat- 
ing the  land  will  now  be  our  subject ;  and  they  shall  be  treated 
of  by  us  in  no  ordinary  or  superficitd  manner,  but  in  the  same 
spirit  in  wliich  we  have  hitherto  w^ritten ;  enquiry  shall  be 
made  with  every  care  first  into  the  usages  of  ancient  days,  and 
th(>n  into  the  discoveries  of  more  recent  times,  our  attention 
being  devoted  alike  to  the  primary  causes  of  these  operations, 
and  the  reasons  upon  which  they  are  respectively  based.  We 
shall  make  mention,''^  too,  of  the  various  constellations,  and  of 
tlie  several  indications  which,  beyond  all  doubt,  they  afford  to 
the  earth  ;  and  the  more  so,  from  the  fact  that  those  writers 
who  liave  liitlierto  treated  of  them  with  any  degree  of  exact- 
ness, seem  to  have  written  their  works  for  the  use  of  any  class 
of  men  but  the  agriculturist. 

*^  In  the  First  Book,  as  originally  written.  This  list  of  writers  is  ap- 
pemlca  in  tlic  present  Transl.ition  to  each  respective  Book. 

Tins  IS  i)r..bably  written  in  humble  imitation  of  the  splendid  exordium 
•  T  the  (jtorjrics  of  Virgil. 


Chap.  6.]  OS    BUTIXG    LAND.  1  1 

CHAP.   6. POINTS  TO  BE  OBSEKVED  IN  BUYING  LAND. 

First  of  all,  then,  I  shall  proceed  in  a  great  measure  accord- 
ing to  the  dicta  of  the  oracles  of  agriculture ;  for  there  is  no 
bran-ch  of  practical  life  in  whicli  we  find  thera  more  numerous 
or  more  unerring.  And  why  should  we  not  view  in  the  light 
of  oracles  those  precepts  which  have  been  tested  by  the  infal- 
libility of  time  and  the  truthfulness  of  experience  ? 

(5.)  To  make  a  beginning,  then,  with  Cato^° — **  Theagricnl- 
tural  population,"  says  he,  ''  produces  the  bravest  men,  the 
most  valiant  soldiers,^^  and  a  class  of  citizens  the  least  given  of 
all  to  evil  designs. — Do  not  be  too  eager  in  buying  a  farm. — 
In  rural  operations  never  be  sparing  of  your  trouble,  and,  above 
all,  when  you  are  purchasing  land. — A  bad  bargain  is  always 
a  ground  for  repentance. — Those  who  are  about  to  purchase 
land,  should  always  have  an  eye  more  particularly  to  the  water 
there,  the  roads,  and  the  neighbourhood.'*  Each  of  these 
points  is  susceptible  of  a  very  extended  explanation,  and 
replete  with  undoubted  truths.  Cato*"'  recommends,  too,  that 
an  eye  should  be  given  to  the  people  in  the  neighbourhood,  to 
see  how  thej'  look  :  "For  where  the  land  is  good,"  says  he, 
"  the  people  will  look  well-conditioned  and  healthy." 

Atilius  Eegulus,  the  same  who  was  twice  consul  in  the 
Punic  War,  used  to  say^®  that  a  person  should  neither  buy  an 
unhealthy  piece  of  land  in  the  most  fertile  locality,  nor  yet  the 
very  healthiest  spot  if  in  a  barren  country.  The  salubrity  of 
land,  however,  is  not  always  to  be  judged  of  from  the  looks  of 
the  inhabitants,  for  those  who  are  well- seasoned  are  able  to 
withstand  the  eifects  of  living  in  pestilent  localities  even.  And 
then,  besides,  there  are  some  localities  that  are  healthy  during 
certain  periods  of  the  year  only ;  though,  in  reality,  there  is 
no  soil  that  can  be  looked  upon  as  really  valuable  that  is  not 
healthy  all  the  year  through.  "  That*^  is  sure  to  be  bad  land 
against  which  its  owner  has  a  continual  struggle."  Cato 
recommends  us  before  everything,  to  see  that  the  land  which 

*5  De  Re  Rust.     Preface. 

^  Fee  remarks,  that  we  still  recruit  onr  armies  mostly  from  the  agricul- 
tural class. 

"  De  Re  Rust.  c.  1. 

*8  Quoted  by  Columella,  De  Re  Rust.  B.  i.  4.  The  sad  fate  of  Regulus 
is  known  to  all  readers  of  Roman  history.  ■• 

*9  From  ColumeDa,  B.  i.  c.  3. 


12  FLINT'S   NATURAL   HISTORY.  [Book  XVIII, 

Ave  are  about  to  purchase  not  only  excels  in  the  advantages  oi 
locality,  as  already  stated,  but  is  really  good  of  itself.  We 
should  see,  too,  he  says,  that  there  is  an  abundance  of  manual 
labour  in  the  neighbourhood,  as  well  as  a  thriving  town  ;  that 
there  are  either  rivers  or  roads,  to  facilitate  the  carriage  of  the 
produce  ;  that  the  buildings  upon  the  land  are  substantially 
erected,  and  that  the  land  itself  bears  every  mark  of  having 
been  carefully  tilled — a  point  upon  which  I  find  that  many 
persons  are  greatly  mistaken,  as  they  are  apt  to  imagine  that 
the  negligence  of  the  previous  owner  is  greatly  to  the  pur- 
chaser's advantage ;  while  the  fact  is,  that  there  is  nothing  more 
expensive  than  the  cultivation  of  a  neglected  soil. 

For  this  reason  it  is  that  Cato^  says  that  it  is  best  to  buy 
land  of  a  careful  proprietor,  and  that  the  methods  adopted  by 
others  ought  not  to  be  hastily  rejected — that  it  is  the  same 
with  land  as  with  mankind — however  great  the  proceeds,  if  at 
the  same  time  it  is  lavish  and  extravagant,  there  will  be  no 
great  profits  left.  Cato  looks  upon  a  vineyard  as  the  most" 
profitable  investment ;  and  he  is  far  from  wrong  in  that  opi- 
nion, seeing  that  he  takes  such  particular  care  to  retrench  all 
superfluous  expenses.  In  the  second  rank  he  places  gar- 
dens that  have  a  good  supply  of  water,  and  with  good  reason, 
too,  supposing  always  that  they  are  near  a  town.    The  ancients 

gave  to  meadow  lands  the  name  of  "  parata,"  or  lands  ''  always 
ready."=2 

Cato  being  asked,  on  one  occasion,  what  was  the  most  cer- 
tain source  of  profit,  ''  Good  pasture  land,"  w^as  his  answer ; 
upon  which,  enquiry  was  made  what  was  the  next  best.  '' Pretty 
good*^'  pasture  lands,"  said  he— the  amount  of  all  which  is,  that 
he  looked  upon  that  as  the  most  certain  source  of  income 
which  stands  in  need  of  the  smallest  outlay.  This,  however, 
-will  naturally  vary  in  degree,  according  to  the  nature  of  the 
respective  localities ;  and  the  same  is  the  case  with  the  maxim*^ 
to  which  he  gives  utterance,  that  a  good  agriculturist  must  be 

50  De  Re  Rust.  c.  1. 

5'  It  is  still  tliought  80  in  France,  Fee  says,  and  nothing  has  tended 
more  than  this  notion  to  the  depreciation  of  the  prices  of  wine. 

"  Ilcnce  the  usual  Latin  name,  "  prata." 

53  *«  Si  sat  bene."  Cicero,  De  Offioiis,  B.  ii.  n.  88,  ffives  this  anecdote 
s^iewhat  more  at  length. 

5^  De  Re  Rust.  c.  2. 


Chap.  7.]  aubangemeitts  foe  a  rAEii-HousE.  13 

fond  of  selling.  The  same,  too,  with  his  remark,  that  in  his 
youth  a  landowner  should  begin  to  plant  without  delay,  but 
that  he  ought  not  k)  build  until  the  land  is  fully  brought  into 
cultivation,  and  then  only  a  little  at  a  time :  and  that  the  best 
plan  is,  as  the  common  proverb  has  it,  "  To  profit  by  the  folly 
of  others  ;*'  ^  taking  due  care,  however,  that  the  keeping  up  of 
a  farm-house  does  not  entail  too  much  expense.  Still,  how- 
ever, those  persons  are  guilty  of  no  falsehood  who  are  in  the 
habit  of  saying  that  a  proprietor  who  is  well  housed  comes  all 
the  oftener  to  his  fields,  and  that  "  the  master's  forehead  is 
Df  more  use  than  his  back."^ 

:HAP.   7.  (6.) THE    PEOPER   AEEANGEMENTS   FOR  A    FAEM-HOUSE. 

^he  proper  plan  to  be  pursued  is  this  :^''  the  farm-house  must 
aot  be  unsuitable  for  the  farm,  nor  the  farm  for  the  house ;  and 
we  must  be  on  our  guard  against  following  the  examples  of  L. 
LucuUus  and  Q.  Scsevola,  who,  though  living  in  the  same  age, 
fell  into  the  two  opposite  extremes ;  for  whereas  the  farm-house 
Df  Scaevola  was  not  large  enough  for  the  produce  of  his  farm, 
the  farm  of  Lucullus  was  not  sufficiently  large  for  the  house  he 
Duilt  upon  it ;  an  error  which  gave  occasion  to  the  reproof  of 
the  censors,  that  on  his  farm  there  was  less  of  ground  for 
ploughing  than  of  floor  for  sweeping.  The  proper  arrange- 
uents  for  a  farm-house  are  not  to  be  made  without  a  certain 
iegree  of  skill.  C.  Marius,  who  was  seven  times  consul,  was 
:he  last  person  who  had  one  built  at  Misenum;*^  but  he  erected 
t  with  such  a  degree  of  that  artistic  skill  which  he  had  dis- 
)layed  in  castrametation,  that  Sylla  Felix^  even  made  the 
emark,  that  in  comparison  with  Marius,  all  the  others  had 
jeen  no  better  than  blind. ^ 

It  is  generally  agreed,  that  a  farm-house  ought  neither  to 
36  built  near  a  marsh,  nor  with  a  river  in  front  of  it ;  for,  as 

5^  "  Aliena  insania  ftnii."  We  have  a  saying  to  a  similar  effect :  "  Fools 
^uild  houses,  and  wise  men  buy  them." 

^  '*  Frons  domini  plus  prodest  quam  occipitiura."  See  Cato,  De  Re 
Rust.  c.  4 ;  also  Phaedrus,  B.  iv.  Fab.  19. 

=''  Cato,  c.  3.     Varro  and  Columella  give  the  same  advice. 

58  See  B.  iii.  c.  9. 

^^  Sylla  the  Fortunate,  the  implacable  enemy  of  Marius. 

^"  Because,  though  the  last  comer,  he  had  obtained  the  best  site  in  the 
ocality. 


14  PLINY'S   NATURAL    HISTORY.  [Book  XVIII 

Homer^^  has  remarked,  with  the  greatest  correctness,  unwhole- 
some vapours  are  always  exhaled  from  rivers  before  the  rising 
of  the  sun.  In  hot  localities,  a  farm-house  should  have  i 
northern  aspect,  but  where  it  is  cold,  it  should  look  towardi 
the  south  ;  where,  on  the  other  hand,  the  site  is  temperate,  th( 
house  should  look  due  east.  Although,  when  speaking^-  o 
the  best  kinds  of  soil,  I  may  seem  to  have  sufficiently  discussec 
the  characteristics  by  which  it  may  be  known,  I  shall  take  the 
present  opportunity  of  adding  a  few  more  indications,  employ- 
ing the  words  of  Cato^^  more  particularly  for  the  purpose 
"  The  dwarf-elder,"  says  he,  *'the  wild  plum,^  the  bramble 
the  small  bulb,^  trefoil,  meadow  grass,^^  the  quercus,  and  th( 
Maid  pear  and  wild  apple,  are  all  of  them  indicative  of  a  con 
land.  The  same  is  the  case,  too,  where  the  land  is  black,  o] 
of  an  ashy  colour.  All  chalky  soils  are  scorching,  unless  the} 
are  very  thin ;  the  same,  too,  with  sand,  unless  it  is  remarkabl) 
fine.  These  remarks,  however,  are  more  applicable  to  cham- 
paign localities  than  declivities." 

The  ancients  were  of  opinion,  that  before  everything,  mode- 
ration should  be  observed  in  the  extent  of  a  farm ;  for  it  was 
a  favourite  maxim  of  theirs,  that  we  ought  to  sow  the  less,  anc 
plough  the  more  :  such  too,  I  find,  was  the  opinion  entertainec 
by  Yirgil,^  and  indeed,  if  we  must  confess  the  truth,  it  is  th( 
wide- spread  domains  that  have  been  the  ruin^^  of  Italy,  anc 
soon  will  be  that  of  the  provinces  as  well.  Six  proprietors 
were  in  possession  of  one  half  of  Africa, ^^  at  the  period  when 

*'  Od.  V.  469.  If  the  river  has  a  bed  of  sand  and  high  banks,  it  i.' 
roully  advantageous  than  otherwise. 

"-  In  B.  xv[i.  c.  3. 

*3  Not  to  be  found  in  his  works  which  have  come  down  to  us. 

"*  Prunus  spinosa  of  Linnreus. 

^^  See  B.  xix.  c.  30  ;  probably  one  of  the  genus  Allium  sphaeroce 
phalum  of  Linnanis. 

««  "  ilorba  pratensis."  It  is  not  known  with  certainty  to  what  plant  he 
aludcs.  Fee  suggests  that  it  may  be  the  Poa  pratensis,  or  else  a  phleum, 
alopecunis,  or  dactylis.  All  tlio  plants  here  mentioned  by  Pliny  will  thrive 
in  a  calcareous  soil,  and  their  presence,  as  Fee  remarks,  is  of  bad  augury. 

«'  He  alludes  to  the  famous  maxim  in  the  Georgics,  B.  ii.  1,  412  :— 

Laudato  ingentia  rura, 

Exiguum  colito ■ 

*m  -D    -         ''^""^'sc  a  large  fami,  cultivate  a  small  one." 
■    Hy  introducing  slovenly  cultivation. 

«'•*  ;j'hat  small  part  of  it  known  to  the  Romans.  Hardouin  says  that  the 
province  ot  Zeugitana  is  alluded  to,  mentioned  in  B.  v.  c.  3. 


Chap.  7.]  AERANGEMENT3  FOR  A  FABM-HOTJSE.  15 

the  Emperor  Nero  had  them  put  to  death.  With  that  great- 
ness of  mind  which  was  so  peculiarly  his  own,  and  of  which 
he  ought  not  to  lose  the  credit,  Cneius  Pompeius  would  never 
purchase  the  lands  that  belonged  to  a  neighbour.  Mago  has 
stated  it  as  his  opinion,  that  a  person,  on  buying  a  farm,  ought 
at  once  to  sell  his  town  house  ;'°  an  opinion,  however,  which 
savours  of  too  great  rigidity,  and  is  by  no  means  conformable  to 
the  public  good.  It  is  with  these  words,  indeed,  that  he  begins 
his  precepts ;  a  good  proof,  at  all  events,  that  he  looks  upon  the 
personal  inspection  of  the  owner  as  of  primary  importance. 

The  next  point  which  requires  our  care  is  to  employ  a  farm- 
steward"^^  of  experience,  and  upon  this,  too,  Cato'^  has  given- 
many  useful  precepts.  Still,  however,  it  must  suffice  for 
me  to  say  that  the  steward  ought  to  be  a  man  nearly  as  clever 
as  his  master,  though  without  appearing  to  Imow  it.  It  is  the 
very  worst  plan  of  all,  to  have  land  tilled  by  slaves  let  loose 
irom  the  houses  of  correction,  as,  indeed,  is  the  case  with  all 
work  entrusted  to  men  who  live  without  hope.  I  may  possibly 
appear  guilty  of  some  degree  of  rashness  in  making  mention  of 
a  maxim  of  the  ancients,  which  will  very  probably  be  looked 
upon  as  quite  incredible — *'  That  nothing  is  so  disadvantageous 
as  to  cultivate  land  in  the  highest  style  of  perfection.*'  L. 
Tarius  Eufus,  a  man  who,  born  in  the  very  lowest  ranks  of 
life,  by  his  military  talents  finally  attained  the  consulship,^^ 
and  who  in  other  respects  adhered  to  the  old-fashioned  notions 
of  thriftiness,  made  away  with  about  one  hundred  millions  of 
sesterces,  which,  by  the  liberality  of  the  late  Emperor  Augus- 
tus, he  had  contrived  to  amass,  in  buying  up  lands  in  Picenum, 
and  cultivating  them  in  the  highest  style,  his  object  being  to 
gain  a  name  thereby ;  the  consequence  of  which  was,  that  his 
heir  renounced'^  the  inheritance.  Are  we  of  opinion,  then, 
that  ruin  and  starvation  must  be  the  necessary  consequence  of 
such  a  course  as  this  r  Yes,  by  Hercules  !  and  the  very  best 
plan  of  all  is  to  let  moderation  guide  our  judgment  in  all  things. 
To  cultivate  land  well  is  absolutely  necessary,  but  to  cultivate 

"-'  And  reside  on  the  farm. 

'^  Yillicus. 

"2  De  Re  Enst.  c.  5. 

l^  A.u.c.  737. 

'^  Probably  because  it  entailed  too  g^eat  an  expense.  It  may  hove 
been  deeply  mortgaged  :  otherwise  it  is  not  clear  why  the  heir  refused  to 
Jake  ^t,  as  he  might  have  sold  a  part. 


16  flint's  NATUEAL  HISTOET.  [Book  XVIII. 

it  in  the  xery  highest  style  is  mere  extravagance,  unless,  in- 
deed, the  work  is  done  by  the  hands  of  a  man's  own  family,  his 
tenants,  or  those  whom  he  is  obliged  to  keep  at  any  rate.  But 
besides  this,  even  when  the  owner  tills  the  land  itself,  there 
are  some  crops  which  it  is  really  not  worth  the  while  to  gather,, 
if  we  only  take  into  account  the  manual  labour  expended  upon 
them.  The  olive,  too,  should  never  be  too  highly''^  cultivated, 
nor  must  certain  soils,  it  is  said,  be  too  carefully  tilled,  those 
of  Sicily,'^  for  instance ;  hence  it  is,  that  new  comers  there  so 
often  find  themselves  deceived.'^ 

CHAP.  8. MAXIMS   OF   THE  AXCIEN^TS  ON"  AGEICULTUKE. 

In  what  way,  then,  can  land  be  most  profitably  cultivated  ? 
"Why,  in  the  words  of  our  agricultural  oracles,  *'  by  making 
good  out  of  bad."  But  here  it  is  only  right  that  we  should  say 
a  word  in  justification  of  our  forefathers,  who  in  their  precepts 
on  this  subject  had  nothing  else  in  view  but  the  benefit  of 
mankind  :  for  when  they  use  the  term  "  bad  "  here,  thej  only 
mean  to  say  that  which  costs  the  smallest  amount  of  money. 
The  principal  object  mth  them  was  in  all  cases  to  cut  down 
expenses  to  the  lowest  possible  sum  ;  and  it  was  in  this  spirit 
that  they  made  the  enactments  which  pronounced  it  criminal 
for  a  person  who  had  enjoyed  a  triumph,  to  be  in  possession, 
among  his  other  furniture,  of  ten  pounds'  weight  of  silver 
plate  :  which  permitted  a  man,  upon  the  death  of  his  farm- 
steward,  to  abandon  all  his  victories,  and  return  to  the  culti- 
vation of  his  lands — such  being  the  men  the  culture  of  whose 
farms  the  state  used  to  take  upon  itself;  and  thus,  while  they 
led  our  armies,  did  the  senate  act  as  their  steward. 

It  was  in  the  same  spirit,  too,  that  those  oracles  of  ours 
have  given  utterance  to  these  other  precepts,  to  the  efi'ect  that 
he  is  a  bad  agriculturist  who  has  to  buy  what  his  farm  might 
have  supplied  him  with  ;  that  the  man  is  a  bad  manager  who 
does  in  the  day-time  what  he  might  have  done  in  the  night, 
except,  indeed,  when  the  state  of  the  weather  does  not  allow 

'5  He  means  to  say  that  it  is  so  much  labour  lost,  as  it  will  take  care  of 
itself;  but  this  is  hardly  in  accordance  Avith  his  numerous  directions 
given  in  B.  xv.  Virgil,  Geor.  B.  ii.  421,  et  seq.,  speaks  of  the  olive  as  re- 
quiring no  attention  when  it  has  once  taken  root. 

76  See  B.  xvii.  c.  3. 

'7  In  throwing  away  money  and  labour  upon  land  that  does  not  require  it. 


CLap.  7.]  MAXIMS    ON   AGKICULTUEB.  17 

it ;  that  he  is  a  worse  manager  still,  who  does  on  a  work-day 
what  he  might  have  done  on  a  feast-day  ;''^  but  that  he  is  the 
very  worst  of  all,  who  works  under  cover  in  fine  weather,  in- 
stead of  labouring  in  the  fields. 

I  cannot  refrain  from  taking  the  present  opportunity  of 
quoting  one  illustration  afforded  us  by  ancient  times,  from 
which  it  will  be  found  that  it  was  the  usage  in  those  days  to 
bring  before  the  people  even  questions  connected  with  the 
various  methods  employed  in  agriculture,  and  wiU  be  seen  in 
what  way  men  were  accustomed  to  speak  out  in  their  own 
defence.  C.  Furius  Chresimus,  a  freedman,  having  found  him- 
self -able,  from  a  very  small  piece  of  land,  t6  raise  far  more 
abundant  harvests  than  his  neighbours  could  from  the  largest 
farms,  became  the  object  of  very  considerable  jealousy  among 
them,  and  was  accordingly  accused  of  enticing  away  the  crops 
of  others  by  the  practice  of  sorcery.  Upon  this,  a  day  was 
named  by  Spurius  Calvinus,  the  curule  sedile,  for  his  appear- 
ance. Apprehensive  of  being  condemned,  when  the  question 
came  to  be  put  to  the  vote  among  the  tribes,  he  had  all  his 
implements  of  husbandry  brought  into  the  Forum,  together 
with  his  farm  servants,  robust,  well-conditioned,  and  well- clad 
people,  Piso  says.  The  iron  tools  were  of  first-rate  quality, 
the  mattocks  were  stout  and  strong,  the  plough-shares  ponde- 
rous and  substantial,  and  the  oxen  sleek  and  in  prime  condi- 
tion. When  all  this  had  been  done,  *'  Here,  Eoman  citi- 
zens," said  he,  ''  are  my  implements  of  magic ;  but  it  is  impos- 
sible for  me  to  exhibit  to  your  view,  or  to  bring  into  this 
Forum,  those  midnight  toils  of  mine,  those  early  watchings, 
those  sweats,  and  those  fatigues."  Upon  this,  by  the  unani- 
mous voice  of  the  people,  he  was  immediately  acquitted. 
Agriculture,  in  fact,  depends  upon  the  expenditure  of  labour 
and  exertion ;  and  hence  it  is  that  the  ancients  were  in  the 
babit  of  saying,  that  it  is  the  eye  of  the  master  that  does  more 
towards  fertilizing  a  field  than  anything  else. 

We  shall  give  the  rest  of  these  precepts  in  their  appropriate 
)laces,  according  as  we  find  them  adapted  to  each  variety  of 
lultivation  ;  but  in  the  meantime  we  must  not  omit  some  of  a 
general  nature,  which  here  recur  to  our  recollection,  and  more 

'^  Virgil,  Georg.  I.  268,  et  seq.,  speaks  of  the  work  that  might  be  done 
n  feast  days— making  hedges,  for  instance,  irrigating  land,  catching 
irds,  washing  sheep,  and  burning  weeds. 

TOL.    IV.  C 


18  PLINy's  natural   UlSTORY.  [Book  XVIII. 

particularly  that  maxim  of  Cato,  as  profit-able  as  it  is  humane  : 
*•  Always  act  in  such  a  way  as  to  secure  the  love  of  your  neigli- 
bours."  He  thcu  proceeds  to  state  his  reasons  for  giving  this 
udvice,  but  it  appears  to  me  that  no  one  surely  can  entertain 
the  slightest  doubt  upon  the  subject.  One  of  the  very  first 
recommendations  that  he  gives  is  to  take  every  care  that  the 
farm  servants  are  kept  in  good  condition.'^  It  is  a  maxim 
universally  agreed  upon  in  agriculture,  that  nothing  must  be 
done  too  late ;  and  again,  that  everything  must  be  done  at  its 
prop(  r  season ;  while  there  is  a  third  precept,  whicli  reminds 
us  that  opportunities  lost  can  never  be  regained.  The  male- 
diction uttered  by  Cato  against  rotten  ground  has  been  treated 
of  at  some  length  already  ;®*^  but  there  is  another  precept  which 
he  is  never  tired  of  repeating,  "  Whatever  can  be  done  by  the 
help  of  the  ass,  will  cost  the  least  money." 

leru  will  be  sure  to  die  at  the  end  of  a  couple  of  y^ars,  if 
you  prevent  it  from  putting  forth  leaves  ;  the  most  efficient  me- 
thod of  ensuring  this  is  to  beat  the  branches  with  a  stick  while 
they  are  in  bud  ;  for  then  the  juices  that  drop  from  it  will  kill 
the  roots. ^^  It  is  said,  too,  that  fern  will  not  spring  up  again 
if  it  is  pulled  up  by  the  roots  about  the  turn  of  the  summer 
solstice,  or  if  the  stalks  are  cut  with  the  edge  of  a  reed,  or  if  it. 
is  turned  up  with  a  plough-share  with  a  reed  placed^-  upon  it. 
In  lliesame  way,  too,  we  are  told  that  reeds  may  be  effectually 
ploughed  up,  if  care  is  taken  to  place  a  stalk  of  fern  upon  th( 
share.  A  field  infested  with  rushes  should  be  turned  up  with 
the  spade,  or,  if  the  locality  is  stony,  with  a  two-pronged 
mattock  :  overgrown  shrubs  are  best  removed  by  fire.  Wherej 
groimd  is  too  moist,  it  is  an  advantageous  plan  to  cut  trencht 
?n  it  and  so  drain  it ;  where  the  soil  is  cretaceous,  these  trenche 
should  be  left  open ;  and  where  it  is  loose,  they  should  be 
strengtiiened  with  a  hedge  to  prevent  them  from  Mliug  in.. 
When  these  drains  are  made  on  a  declivity,  they  should  havet 
a  layer  of  gutter  tiles  at  the  bottom,  or  else  house  tiles  with  the 
face  upwards  :  in  some  cases,  too,  they  should  be  covered® 

'■'  "  Xe  familia;  male  sit."  so  j^  g^  xvii.  c.  3. 

'''  The  PUiis  ;i(iuilina,  or  foinnle  fern.  No  such  juices  drop  from  it  as 
here  nieiitiuucil  by  I'liiiy,  Fe<i  says. 

»-  A  superstition  (^uite  unworthy  of  our  author ;  and  the  same  with 
r<*pect  to  that  mentioned  in  the  next  line. 

"'  Sub-soil  drainaj^e  is  now  universally  employed,  with  the  agency  of 
draMiing-tiles,  made  for  the  purpose. 


Chap.  10.]  DIFiTiniENT    KINDS    (JF    GRAIN.  19 

with  earth,  and  made  to  rim  into  others  of  a  larger  size  and 
wider;  the  bottom,  also,  should,  if  possible,  have  a  coatin*  of 
stones  or  of  gravel.  The  openings,  too,  should  be  strengthened 
with  two  stones  placed  on  either  side,  and  another  laid  upon 
the  top.  Democritus  has  described  a  method  of  rooting  up  a 
forest,  by  first  macerating  the  flower  of  the  lupine^*  for  o°ne  day 
in  tne  juice  of  hemlock,  and  then  watering  the  roots  of  the 
trees  with  it. 

OHAP.  9.   (7.)— THE  niFFEllEXT    KODS    OF    GRAIN. 

As  the  field  is  now  prepared,  we  shall  proceed  to  speak  of 
the  nature  of  the  various  kinds  of  grain ;  we  must  premiso, 
however,  that  there  arc  two  principal  classes  of  grain,  the 
cereals,^^  comprising  wheat  and  barley,  and  the  legumina,  such 
as  the  bean  and  the  chick-pea,  for  instance.  The  difference 
between  these  two  classes  is  too  well  known  to  require  any 
further  description. 

CHAP.    10. THE  HISTORY  OF  THE'YARIOUS  KINDS  OF  GRAIN. 

The  cereals  are  divided  again  into  the  same  number  of 
varieties,  according  to  the  time  of  the  year  at  which  they 
are  sown.  The  winter  grains  are  those  which  are  put  in 
the  ground  about  the  setting  of  the  Vergili^,^^  and  there  re- 
ceive their  nutriment  throughout  the  winter,  for  instance 
wheat, 8^  spelt,^  and  barley.^^  The  summer  grains  are  those 
which  are  sown  in  summer,  before  the  rising  of  the  Yergilise,^" 

«^  The  flower  of  the  lupine  could  not  possibly  produce  any  such  effect ; 
and  the  juice  of  cicuta,  or  hemlock,  in  only  a  very  trifling  deo-ree 
/^  This  word  answers  to  the  Latin  "  frumenta,"  which  indicates  all  those 
kinds  ot  corn  trom  which  bread  was  prepared  by  the  ancients 

"«  See  c.  59  of  this  iJook. 

87  Triticuni  hibernum  of  Linna&us,  similar  to  the  "sihVo"  mentioned  in 
Ihe^sequel.  ^^A\int.:r  wheat  was  greatly  cultivated  in  Apulia. 

"  lar."  _  This  name  is  often  used  in  tlie  classics,  to  signify  corn  in 
general;  but  m  the  more  restricted  sense  in  which  it  is  here  employed,  it  is 

IriLicum  dicoccum,"  the  "Zea"  of  the  Greeks.  Itconsists  of  twovarie- 
^ie^,  he  single  grained,  the  Triticiim  monococcum  of  Linnreus,  and  the 
n  FritlT"'^"'  Triticum  spelta  of  Linmeus,  which  is  still  called  "  farrii" 

®^  Ilordoum  sativum  of  Liiin<BUs. 
,    *'  See  c.  66  of  this  Book. 

C  2 


20  pliny's  natural  histoet.  [Book  XVIII. 

such  as  millet,''  panic,'-  sesame,"  horminum,**  and  irio,'*  in 
accordance,  however,  with  the  usage  of  Italy  only;  for  in 
Greece  and  Asia  all  tlie  grains  are  sown  just  after  the  setting  of 
the  Yergiliae.  There  are  some,  again,  that  are  sown  at  either 
season  in  Italy,  and  others  at  a  third  period,  or,  in  other 
words,  in  the  spring.  Some  authors  give  the  name  of  spring- 
grain  to  millet,  panic,  lentils,'^  chick-peas,^^  and  alica,'® 
while  they  call  wheat,  barley,  beans,  turnips,  and  rape,  semen- 
tive  or  early  sowing  seeds.  Certain  species  of  wheat  are  only 
sown  to  make  fodder  for  cattle,  and  are  known  by  the  name  of 
'*  farrago,"^  or  mixed  grain;  the  same,  too,  with  the  legumi- 
nous plants,  the  vetch,  for  instance.  The  lupine,^  however,  is 
grown  in  common  as  food  for  both  cattle  and  men. 

All  the  leguminous-  plants,  with  the  exception  of  the  bean, 
have  a  single  root,  hard  and  tough,  like  wood,  and  destitute  of 
numerous  ramifications ;  the  chick-pea  has  the  deepest  root  ot 
all.  Corn  has  numerous  fibrous  roots,  but  no  ramifications. 
Barley  makes  its  appearance^  above  ground  the  seventh  day 
after  sowing ;  the  leguminous  plants  on  the  fourth,  or  at  the 
very  latest,  the  seventh ;  the  bean  from  the  fifteenth  day  to 
the  tw(inticth  :  though  in  Egypt  the  leguminous  plants  appeal 
as  early  as  the  third  day  after  they  are  sown.  In  barley,  ont 
extremity  of  the  grain  throws  out  the  root,  and  the  other  thi 

"  raiiicum  Italicum  of  Linnncus. 

^  Panicum  miliaceum  of  Linnaeus.  This  was  probably  one  of  tlie  firs 
grains  from  which  bread  was  made. 

*"»  The  Sosamum  oricntale  of  Linnaeus.  It  is  no  longer  cultivated  i: 
fluropc,  thou^rh  formerly  it  was  much  used  in  Greece. 

»*  It  is  very  doubtful  if  this  is  the  same  as  clarv.  the  Salvia  horminm; 
of  Linnaeus,  as  that  is  one  of  the  Labiat*,  whereas  here,  most  probably,  ; 
Uguminous  plant  is  spoken  of. 

"  It  has  been  asserted  that  this  is  identical  with  the  Sisymbrium  polv 
coratiiifti  of  Linna-us,  rock-gentle,  rock-ffallant,  or  winter-cress.  Fee,  how 
over,  IS  strongly  of  opiuion  that  it  can  5nly  be  looked  for  in  the  Sisym 
briiim  mo  ot  Linnicus. 

^  I'lrvum  lens  of  Linn<cus. 

'■  The  ('icrrarietinum  of  naturalists,  the  Garbanzo  of  the  Spaniards 
It  abounds  in  the  south  of  Europe  and  in  India. 

r.\u.      ''v'\''l  "^'^'l^  '''^'  ^^^^^^  ^y  t^"'^  "^"^e  ;  but  it  was  more  gene 
rail)  anphed  to  a  kind  ot  flummery,  pottage  or  gruel. 

**  Hence  our  word  "forage."  ^^       »         & 

'  [t^pinus  l.irswtus  and  pTlo'sus  of  Linnans. 

»  ^/";"  ^l'^«?P'"-a6tus,  Hist.  Plant.  B.  viii.  c.  2. 
AU  lUi8,  ot  course,  depcncis  upon  numerous  ciicumstancis. 


21 


Cbap.  lO.J  DIFFERENT    KINDS    OF    GBAIN. 

blade ;  this  last  flowers,  too,  before  the  other  grain.  In  the 
cereals  in  general  it  is  the  thicker  end  of  the  seed  that  throws 
out  the  root,  the  thinner  end  the  blossom ;  while  in  the  other 
seeds  both  root  and  blossom  issue  from  the  same  part. 

During  the  winter,  corn  is  in  tlie  blade ;  but  in  the  smmo- 
wmter  corn  throws  out  a  tall  stem.  As  for  millet  and  panic* 
tliey  grow  with  a  jointed  and  grooved*  stalk,  while  sesame  has 
a  stem  resembling  that  of  fennel-giant.  The  fruit  of  all  these 
seeds  is  either  contained  in  an  ear,  as  in  wheat  and  barley,  for 
instance,  and  protected  from  the  attacks  of  birds  and  small 
animals  by  a  prickly  beard  bristling  like  so  many  palisades;  or 
else  It  IS  enclosed  in  pods,  as  in  the  leguminous  plants,  or  in 
capsules,  as  in  sesame  and  the  poppy.  Millet  and  panic  can 
only  be  said  to  belong  to  the  grower  and  the  small  birds  in 
common,  as  they  have  nothing  but  a  thin  membrane  to  cover 
them,  without  the  slightest  prot.eftion.  Panic  receives  that 
name  from  the  pamcule^  or  down  that  is  to  be  seen  upon  it  • 
the  head  of  it  droops  languidly,  and  the  stalk  tapers  gra- 
dually m  thickness,  being  of  almost  the  toughness  and  con- 
sistency of  wood  :  the  head  is  loaded  with  grain  closely  packed, 
there  being  a  tuft  upon  the  top,  nearly  a  foot  in  length.  In 
miUet  the  husks  which  embrace  the  grain  bend  downward  with 
a  wavy  tuft  upon  the  edge.  There  are  several  varieties  of 
panic,  the  mammose,  for  instance,  the  ears  of  which  are  in 
clusters  with  small  edgings  of  down,  the  head  of  the  plant 
being  double  ;  it  is  distinguished  also  according  to  the  colour, 
the  white,  for  instance,  the  black,  the  red,  and  the  purple 
3ven.  Several  kinds  of  bread  are  made  from  millet,  but  very 
ittle  from  panic  :  there  is  no  grain  known  that  Aveighs  heavier 
;han  millet,  and  which  swells  more  in  baking.  A  modius  of 
nilletAviU  yield  sixty  pounds'  weight  of  bread;  and  three 
iextani  steeped  in  water  will  make  one  modius  of  fermeuty.* 
^  kind  of  millet'  has  been  introduced  from  India  into  Italy 
.vithin  the  last  ten  years,  of  a  swarthy  colour,  large  grain,  and  a 

*  Tliis  is  certainly  tbe  fact,  as  Fee  says,  but  it  is  the  same  witli  all  the 
[raminea. 

"  A  characteristic  of  the  Panicum  miliaceura  in  particular 

_  Or  porridge;   "puis." 
^  '  It  has  been  suggested  that  this  was  maize,  but  that  is  indigenous  to 
>outh  America      Fee  has  little  doubt  that  it  is  tUe  IIolcus  sorglio  of  Lin- 
iceus,  the  "  Indian  millet,"  that  is  meant. 


22  pmm's  natukal  histort.  [Book  XVIII. 

»talk  like  that  of  the  reed.  This  stalk  springs  up  to  the  height 
of  seven  feet,  and  has  tufts  of  a  remarkable  size,  known  by  the 
name  of  "  phobie."^  This  is  the  most  prolific  of  all  the  cereals, 
for  from  a  single  grain  no  less  than  three  sextarii^  are  pro- 
duced:  it  require.^,  however,  to  be  sown  in  a  humid  soil. 

Some  kinds  of  corn  begin  to  form  the  ear  at  the  third  joint, 
and  otliers  at  the  fourth,  though  at  its  first  formation  the  ear 
remains  still  concealed.  Wheat,  however,  has  four^'^  articula-, 
tions,  spelt^'  six,  and  barlej'  eight.  In  the  case  of  these  last, 
the  ear  does  not  begin  to  form  before  the  number  of  joints,  as 
above  mentioned,  is  complete.  Within  four  or  five  daj's,  at 
the  very  latest,  after  the  ear  has  given  signs  of  forming,  the 
plant  begins  to  fiower,  and  in  the  course  of  as  many  days  or  a 
little  more,  sheds  its  blossom  :  barley  blossoms  at  the  end  of 
seven  days  at  the  very  latest.  Yarro  says  that  the  grains  are 
perfectly  formed  at  the  end  of  four  times^-  nine  days  from  their' 
flowering,  and  are  ready  for  cutting  at  the  ninth  month. 

The  bean,  again,  first  appears  in  leaf,  and  then  throws  out 
a  stalk,  which  has  no  articulations^^  upon  it.  The  other  legu- 
minous plants  have  a  tough,  ligneous  stalk,  and  some  of  them 
throw  out  branches,  the  chick-pea,  the  fitch,  and  the  lentil, 
for  instance.  In  some  of  the  leguminous  plants,  the  pea,  for 
example,  the  stem  creeps  along  the  ground,  if  care  is  not  taken 
to  support  it  by  sticks:  if  this  precaution  is  omitted,  the 
quality  is  deteriorated.  The  bean  and  the  lupine  are  the  only 
ones  among  the  leguminous  plants  that  have  a  single  stem  :  m 
all  the  others  the  stem  throws  out  branches,  being  of  a  lig- 
neous nature,  very  thin,  and  in  all  cases  hollow.  Some  of 
these  plants  throw  out  the  leaves  from  the  root,  others  at  the 
top.'*  Wheat,  barley,  and  the  vetch,  all  the  plants,  in  fact, 
which  produce  straw,  have  a  single  leaf  only  at  the  summit : 
m  barley,  however,  this  leaf  is  rough,  while  in  the  others  it 

^  From  the  Greek  06/3;,.    The  stalk  and  husk  of  the  sorgho  is  covered 
vnth  a  fine  down.     The  reading  "  cornis  "  has  been  adopted. 
1  Ins  IS  considered  by  Fee  to  be  very  improbable. 
In  reality  those  vary,  according  to  the  rapidity  of  the  growth. 
|j  Strictly  speaking,  spelt  has  seven. 

'•  This  depends  upon  the  time  when  it  is  sown,  and  numerous  other  cir- 
cumstances. ' 

.»,ll  ^!''f^'  ^P<^«1^'"!?>  he  is  right  ;  but  still  there  is  a  swelling  in  the 
*^l}\i^M  F-rceived  at  the  points  where  th^  leaves  take  their  rise. 

rhi*  18  incorrect ;  they  all  of  them  throw  out  leaves  from  the  root. 


Chap.  10.]       DIFFEEE5T  KINDS  OF  GBAIN'.  23 

is  smooth.  *  *  *  In  the  bean,  again,  the  chick-pea,  and  the 
pea,  the  leaves  are  numerous  and  divided.  In  corn  the  leaf 
is  similar  to  that  of  the  reed,  while  in  the  bean  it  is  round,  as 
also  in  a  great  proportion  of  the  leguminous  plants.  In  the 
ervilia'*  and  the  pea  tlie  leaf  is  long,^^  in  the  kidney-bean 
Teined,  and  in  sesame^"  and  irio  the  colour  of  blood.  The 
lupine  and  the  poppy  are  the  only  ones  among  these  plants  that 
lose^''  their  leaves. 

The  leguminous  plants  remain  a  longer  time  in  flower,  the 
fitch  and  the  chick-pea  more  particularly  ;  but  the  bean  is  in 
blossom  the  longest  of  them  all,  for  the  flower  remains  on  it 
forty  days  ;  not,  indeed,  that  each  stalk  retains  its  blossom 
for  all  that  length  of  time,  but,  as  the  flower  goes  off  in 
one,  it  comes  on  in  another.  In  the  bean,  too,  the  crop  is  not 
ripe  all  at  once,  as  is  the  case  with  corn  ;  for  the  pods  make 
their  appearance  at  difi'erent  times,  at  the  lowest  parts  first, 
the  blossom  mounting  upwards  by  degrees. 

When  the  blossom  is  ofl"  in  corn,  the  stalk  gradually  tliickens, 
and  it  ripens  within  forty  days  at. the  most.  The  same  is  the 
case,  too,  with  the  bean,  but  the  chick-pea  takes  a  much  shorter 
time  to  ripen  :  indeed,  it  is  fit  for  gathering  within  forty  dyys 
from  the  time  that  it  is  sown.  Millet,  panic,  sesame,  and  all  the 
summer  grains  are  ripe  within  fbrtj*  days  after  blossoming, 
with  considerable  variations,  of  course,  in  reference  to  soil  and 
"weather.  Thus,  in  Egypt,  we  find  barley  cut  at  the  end  of 
six  months,  and  wlieat  at  the  end  of  seven,  from  the  time  of 
sowing.  In  Hellas,  again,  barley  is  cut  in  tlie  seventh  month, 
and  in  Peloponnesus  in  the  eighth ;  the  wheat  being  got  in  at 
a  still  later  period. 

Those  grains  M'hich  grow  on  a  stalk  of  straw  are  enclosed 
in  an  envelope  protected  by  a  prickly  beard ;  while  in  the  bean 
and  the  leguminous  plants  in  general  they  are  enclosed  in  pods 
upon  branches  which  shoot  alternately  from  either  side.  The 
3ereals  are  the  best  able  to  withstand  the  winter,  but  the  legu- 
minous plants  afford  the  most  substantial  food.     In  wheat,  the 

''  The  same  as  the  "  Ervum"  probably,  the  fitch,  orobus,  or  bitter  vetch. 

^®  Not  so  with  the  pea,  as  known  to  us. 

^"  This  is  only  true  at  the  end  of  the  season,  and  Avhen  the  plant  is 
lying. 

'*  These  annuals  lose  their  leaves  only  that  have  articulations  on  the 
tem  ;  otherwise  they  die  outrij-ht  at  the' fall  of  the  leaf. 


24  plint's  natural  history.         [Book  XVIII. 

^ralu  has  several  coats,  but  in  barley/'  more  particularly,  it  is 
naked  and  exposed ;  the  same,  too,  with  arincaj^"  but  most  of 
all,  the  oat.  The  stem  is  taller  in  wheat  than  it  is  in  barley, 
but  the  ear  is  more  bearded"-"  in  the  last.  Wheat,  barley,  and 
winter- wheat"  are  threshed  out ;  they  are  cleaned,  too,  for 
sowing  just  as  they  are  prepared  for  the  mill,  there  being  no 
necessity  for  parching^^  them.  Spelt,  on  the  other  hand,  millet, 
and  panic,  cannot  be  cleaned  without  parching  them  ;  hence  it 
is  that  they  are  always  sown  raw  and  with  the  chaff  on.  Spelt 
is  preserved  in  the  husk,  too,  for  sowing,  and,  of  course,  is  not 
in  such  case  parched  by  the  action  of  fire. 

CHAP.   11. SPELT. 

Of  all  tlicse  grains  barley  is  the  lightest,**  its  weight  rarely 
exceeding  fii'teen  pounds  to  the  modius,  while  that  of  the  bean 
is  twenty-two.  Spelt  is  much  heavier  than  barley,  and  wheat 
heavier  than  spelt.  In  Egypt  they  make  a  meaP  of  olyra,^^ 
a  third  variety  of  corn  that  grows  there.  The  Gauls  have 
also  a  kind  of  spelt  peculiar  to  that  country :  they  give  it  the 
name  of  "  brace,"  ^^  while  to  us  it  is  known  as  ''  sandala  :"  it 
has  a  grain  of  remarkable  whiteness.  Another  difference, 
again,  is  the  fact  that  it  yields  nearly  four  pounds  more  of 
bread  to  the  modius  than  any  other  kind  of  spelt.  Vemus 
states  that  for  three  hundred  years  the  Romans  made  use  of  no 
other  raeal  than  that  of  corn. 

'^  If  by  "  tunica"  he  means  the  husk  of  chaff,  which  surrounds  the 
grain,  the  assertion  is  contrary  to  the  fact,  in  relation  to  barley  and  the 
oat. 

JO  Only  another  name,  Fee  thinks,  for  the  Triticumhibernum,  or  winter- 
wheat.  Sp<-lt  or  zea  has  been  suggested,  as  also  the  white  barley  of  the 
south  of  Europe ;  see  c.  20. 

2'  Kpyptian  wheat,  or  rather  what  is  called  mummy- wheat,  is  bearded 
f quail y  to  barley. 

i>iligo.  2,'5  Before  grinding. 

-'  Oats  and  rye  excepted. 

,,  "  ^T^^'?,  ^'^""'^  "'!''*■"  "^^'^^s  "a  meal,"  or  "flour,"  a  substitute  for 
that  of  ^'far,"  or  '•ppolt." 

,v  "^T".^'"""  "••>"'>coccum,  according  to  some.  F4e  identifies  it  with 
the  Iniicum  spclta  of  Linnsus. 

"  A  vari<'ty  probuhly,  of  the  Triticum  hibernum  of  LinnjBUS,  with  white 
prams  ;  the  white- wheat  of  the  French,  from  which  the  ancient  Gauls 
made  their  malt ;  hence  the  French  word  "  brasser,"  to  "  brew  " 


Chap.  12.]                                   WHEAT.  25 

CHAP.    12. WHEAT. 

There  are  numerous  kinds  of  wheat  which  have  received 
their  names  from  the  countries  where  they  were  first  produced. 
For  my  part,  however,  I  can  compare  no  kind  of  wheat  to 
that  of  Italy  either  for  whiteness  or  weight,  qualities  for  which, 
it  is  more  particularly  distinguished :  indeed  it  is  only  with 
the  produce  of  the  more  mountainous  parts  of  Italy  that  the 
foreign  wheats  can  be  put  in  comparison.  Among  these  the 
wheat  of  Boeotia'-^  occupies  the  first  rank,  that  of  Sicily  the 
second,  and  that  of  Africa  the  third.  The  wheats  of  Thrace, 
Syria,  and,  more  recently,  of  Egypt,  used  to  hold  the  third  rank 
for  weight,  these  facts  having  been  ascertained  through  the 
medium  of  the  athletes ;  whose  powers  of  consumption,  equal 
to  those  of  beasts  of  burden,  have  established  the  gradations  in 
weight,  as  already  stated.  Greece,  too,  held  the  Pontic"^  wheat 
in  high  esteem  ;  but  this  has  not  reached  Italy  as  yet.  Of 
all  the  varieties  of  grain,  however,  the  Greeks  gave  the  pre- 
ference to  the  kinds  called  dracontion,  strangia,  and  Selinusium, 
the  chief  characteristic  of  which  is  a  stem  of  remarkable  thick- 
ness :  it  was  this,  in  the  opinion  of  the  Greeks,  that  marked 
them  as  the  peculiar  growth  of  a  rich  soil.  On  the  -other  hand, 
the}'  recommended  for  sowing  in  humid  soils  an  extremely 
light  and  diminutive  species  of  grain,  with  a  remarkably  thin 
stalk,  known  to  them  as  speudias,  and  standing  in  need  of  an 
abundance  of  nutriment.  Such,  at  all  events,  were  the  opi- 
nions generally  entertained  in  the  reign  of  Alexander  the  Great, 
at  a  time  when  Greece  was  at  the  height  of  her  glory,  and  the 
most  powerful  country  in  the  world.  Still,  however,  nearly 
one  hundred  and  forty-four  years  before  the  death  of  that 
prince  we  find  the  poet  Sophocles,  in  his  Tragedy  of  "  Trip- 
tolemus,"  praising  the  corn  of  Italy  before  all  others.  The 
passage,  translated  word  for  word,  is  to  the  following  effect : — 

"And  favour'd  Italy  grows  white  with  hoary  wheat." 

ij  And  it  is  this  whiteness  that  is  still  one  of  the  peculiar  merits 
jl  of  the  Italian  wheat ;  a  circumstance  which  makes  me  the  more 
I  surprised  to  find  that  none  of  the  Greek  writers  of  a  later 
I  period  have  made  any  reference  to  it. 

-^  From  Thcophrastus,  De  Causis.  B.  iv. 

23  That  of  the  tTkraiue  and  its  vicinity,  which  is  still  held  in  high  esteem. 


26  PLINY's  >'ATC11AL  UISTOIIY.  [Book  XYIIL 

Of  the  various  kiuds  of  wlieat  wliich  are  imported  at  the 
present  day  into  Home,  the  lightest  in  weight  are  those  which 
come  from  Gaul  and  Chersonuesus ;  for,  upon  weighing  them, 
it  will  be  found  that  they  do  not  yield  more  than  twenty 
pounds  to  the  modius.  The  grain  of  Sardinia  weighs  half  a 
pound  more,  and  that  of  Alexandria  one-third  of  a  pound  more 
than  that  of  Sardinia;  the  Sicilian  wheat  is  the  same  in 
weight  as  the  Alexandrian.  The  Boeotian  wheat,  again,  weighs 
a  whole  pound  more  than  these  last,  and  that  of  Africa  a  pound 
and  three  quarters.  In  Italy  beyond  the  Padus,  the  spelt,  to 
my  knowledge,  weiglis  twenty-five  pounds  to  the  modius,  and, 
in'  the  vicinity  of  Clusium,  six-and-twenty.  AVe  find  it  a 
rule,  universally  established  by  JS'ature,  that  in  every  kind  of 
commissariat  bread^"  that  is  made,  the  bread  exceeds  the  weight 
of  the  grain  by  one-third  ;  and  in  the  same  way  it  is  generally 
considered  that  that  is  the  best  kind  of  wheat,  which,  in 
kneading,  will  absorb  one  congius  of  water.^^  There  are  some 
kinds  of  wheat  which  give,  when  nsed  by  themselves,  an  ad- 
ditional weight  equal  to  this  :  the  Balearic  wheat,  for  instance, 
which  to  a  modius  of  grain  yields  thirty-five  pounds  weight  of 
bread.  Others,  again,  will  only  give  this  additional  weight 
by  being  mixed  with  other  kinds,  the  Cyprian  wheat  and  the 
Ak'xandrian,  for  example;  which,  if  nsed  by  themselves,  will 
yield  no  more  than  twenty  pounds  to  tlie  modius.  The  wheat 
of  Cyprus  is  swarthj',  and  produces  a  dark  bread ;  for  which 
reason  it  is  generally  mixed  with  the  white  wheat  of  Alexan- 
dria ;  the  mixture  yielding  twenty-five  pounds  of  bread  to  the 
modius  of  grain.  The  wheat  of  Thebais,  in  Egypt,  when 
made  into  bread,  yields  twenty-six  pounds  to  the  modius.  To 
knead  tlie  meal  with  sea- water,  as  is  mostly  done  in  the  mari- 
time districts,  for  the  purpose  of  saving  the  salt,  is  extremely 
pernicious ;  there  is  nothing,  in  fact,  that  will  more  readily 
predispose  the  human  body  to  disease.  In  Gaul  and  Spain, 
where  they  make  a  drink^-  by  steeping  corn  in  the  Avay  that 
lias  been  already  described— they  employ  the  foam'^  which 
lliickens  upon  the  surface  as  a  leaven  :  hence  it  is  that 
the  bread  in  those  countries  is  lighter  than  that  made  else- 
"where. 

Z  j;-'"'" '"jl't^ris.  31  To  the  modius  of  wheat. 

■-=  J 1 1'  alludes  to  l)cor,  or  sweet-wort.     Sec  B.  xiv.  c.  29. 
"  lie  ulludos  to  yeast.     See  B.  xxii.  c.  82. 


Chap.  13.]  BIRLET — IIICE,  2/ 

There  are  some  differences,  also,  in  the  stem  of  wheat ;  for 
the  better  the  kind  the  thicker  it  is.  In  Thrace,  the  stem  ot 
the  wlieat  is  covered  with  several  coats,^*  which  are  rendered 
absolutely  necessary  by  the  excessive  cold  of  those  regions. 
It  is  the  cold,  also,  that  led  to  the  discovery  there  of  the  three- 
month'^  wheat,  the  ground  being  covered  with  snow  most 
<jf  the  year.  At  the  end  mostly  of  three  months  after  it  has 
been  sown,  this  wheat  is  ready  for  cutting,  both  in  Thrace  and 
in  other  parts  of  the  world  as  well.  This  variety  is  well  known, 
too,  throughout  all  the  Alpine  range,  and  in  the  northern  pro- 
vinces there  is  no  kind  of  wheat  that  is  more  prolific ;  it  has 
a  single  stem  only,  is  by  no  means  of  large  size  in  any  part  of 
it,  and  is  never  sown  but  in  a  thin,  light  soil.  There  is  a  two- 
month  ^^  wheat  also  found  in  the  vicinity  of  .^nos,  in  Thrace, 
which  ripens  the  fortieth  day  after  sowing ;  and  yet  it  is  a 
surprising  fact,  that  there  is  no  kind  of  wheat  that  weiglis 
lieavier  than  this,  while  at  the  same  time  it  produces  no  bran. 
Koth  Sicily  and  Achaia  grow  it,  in  the  mountainous  districts 
of  those  countries  ;  as  also  Eubcea,  in  the  vicinity  of  Carystus. 
So  greatly,  then,  is  Columella  in  error, ^'  in  supposing  that 
there  is  no  distinct  variety  of  three-month  wheat  even  ;  the 
fact  being  that  these  varieties  have  been  known  from  the  very 
earliest  times.  The  Greeks  give  to  these  wheats  the  name 
of  "  setanion."  It  is  said  that  in  Bactria  the  grains  of  wheat 
are  of  such  an  enormous  size,  that  a  single  one  is  as  large  as 
our  ears  of  corn.^^ 

CHAP.    13. LAKLKT  :    EICE. 

Of  all  the  cereals  the  first  that  is  sown  is  barley.  AVe  shall 
state  the  appropriate  time  for  sowing  eacli  kind  when  we  come 
to  treat  of  the  nature  of  each  individually.     In  India,  there  is 

31  This  assertion,  from  Theophrastus,  Hist.  Plant.  B.  viii.  c.  4,  is  not 
hsised  on  truth.  It  is  possible  tliat  he  may  allude  in  reahty  to  some  otlier 
gramineous  plant. 

3^  Trimestre.  se  Biraestre. 

"•  Columella  (B.  ii.  c.  6)  does  fiot  state  to  this  effect ;  on  the  contrary-, 
he  speaks  of  the  existence  of  a  three  months'  wheat;  but  he  asserts,  and  with 
justice,  that  wheat  sown  in  the  autumn  is  better  than  that  sown  in  March. 

^*  If  he  alludes  here  to  what  Theophrastus  says,  his  assertion  is  simply 
that,  in  Bactria,  the  grains  are  as  large  as  an  olive-stone. 


I 


2ft  punt's   NATURAL   niSTORT.  [Book  XVIII. 

both  a  cultivated  and  a  ^xiW  barley,  from  which  tiiey  make 
excellent  bread,  as  well  as  alica.""  But  the  most  favourite 
food  of  all  there  is  rice,"^  from  which  they  prei^are  a  ptisan" 
similar  to  that  made  from  barley  in  other  parts  of  the  world. 
The  leaves  of  rice  are  fleshy,*-^  very  like  those  of  the  leek,  but 
broader;  tlie  stem  is  a  cubit  in  height,  the  blossom  purple, 
and  the  root  globular,  like  a  pearl  in  shape.''* 

CUAP.    14. POLENTA. 

Earley  is  one  of  the  most  ancient  aliments  of  man,  a  fact 
that  is  proved  by  a  custom  of  the  Athenians,  mentioned  by 
Menander,*^  as  also  by  the  name  of  "hordearii,"^^  that  used  to 
be  given  to  gladiators.  The  Greeks,  too,  prefer  barley  to  any- 
thing else  for  making  polenta.*''  This  food  is  made  in  various 
ways  :  in  Greece,  the  barley  is  first  steeped  in  water,  and  then 
l(^tt  a  night  to  dry.  The  next  day  they  parch  it,  and  then 
grind  it  in  the  mill.  Some  persons  parch  it  more  highh',  and 
then  sprinkle  it  again  with  a  little  water;  after  which  they 
dry  it  for  grinding.  Others  shake  the  grain  from  out  of  the 
car  while  green,  and,  after  cleaning  and  soaking  it  in  water, 
pound  it  in  a  mortar.  They  then  wash  tlie  paste  in  baskets, 
and  leave  it  to  dry  in  the  sun  ;  after  which  they  pound  it  again, 
clean  it,  and  grind  it  in  the  mill.  But  whatever  the  mode  of 
preparation  adopted,  the  proportions  are  always  t\venty  pounds 
of  barley  to  three  pounds  of  linseed,*®  half  a  pound  of  coriander, 
and  fifteen  drachmae *^  of  salt :  the  ingredients  are  first  parched, 
and  then  ground  in  the  mill. 

Those  who  want  it  for  keeping,  store  it  in  new  earthen 
vessels,  with  fine  flour  and  bran.  In  Italy,  the  barley  is 
parched  without  being  steeped  in  water,  and  then  g^round  to  a 

="  Thore  is  r.o  wild  barley  in  India  at  the  present  day. 

«"  P.u-ridgo,  or  fi'rmcnty.  4i  Orvza  sativa  of  Linnseus. 

*•  Like  our  nco-milk,  probably.     See  £.  xxii.  c.  26. 

"  They  are  not  carnose  or  fleshy,  but  thin,  and  similar  to  those  of  the 
reed. 

**  On  the  contrary,  it  is  tough  and  fibrous. 

**  The  barloy  wa.s,  originally,  the  prize  given  to  the  victor  in  the  Eleu- 
sinian  games. 

"  ?rl  "  '^■'""Irj-''^*^-"  *'  The  aXrpirov  of  the  Greeks. 

1  hiH,  as  P  6c  observes,  would  tend  to  give  it  a  very  disagreeable  flavour. 
*»  "  Acetabulum."  "^         ° 


Chap.  17.]  AMTLUM.  29 

fine  meal,  "with  the  addition  of  the  ingredients  already  men- 
tioned, and  some  millet  as  Avell.  Barley  bread,  which  was 
extensively  used  by  the  ancients,  has  now  fallen  into  universal 
disrepute,  and  is  mostly  used  as  a  food  for  cattle  only. 

CHAP.    15. PTISAN. 

With  barley,  too,  the  food  called  ptisan^  is  made,  a  most 
substantial  and  salutary  aliment,  and  one  that  is  held  in  very 
high  esteem.  Hippocrates,  one  of  the  most  famous  writers  on 
medical  science,  has  devoted  a  whole  volume  to  the  praises  of 
this  aliment.  The  ptisan  of  the  highest  quality  is  that  which 
is  made  at  Utica ;  that  of  Egypt  is  prepared  from  a  kind  of 
barley, the  grain  of  which  grows  with  two  points."  In  Baetica 
and  Africa,  the  kind  of  barley  from  which  this  food  is  made  is 
that  which  Turranius  calls  the  "smooth"^- barley:  the  same 
author  expresses  an  opinion,  too,  that  olyra  ^  and  rice  are  the 
same.     The  method  of  preparing  ptisan  is  universally  known. 

CHAP.   16. TEAGUM. 

In  a  similar  manner,  too,  tragum  is  prepared  from  swd " 
wheat,  but  only  in  Campania  and  Egypt. 

CHAP.    17. AMYLUM. 

Amylum  is  prepared  from  every  kind  of  wheat,  and  from 
winter-wheat  ^^  as  well ;  but  the  best  of  all  is  that  made  from 
three-month  wheat.  The  invention  of  it  we  owe  to  the  island 
of  Chios,  and  still,  at  the  present  day,  the  most  esteemed  kind 
comes  from  there ;  it  derives  its  name  from  its  being  made 
\vithout  the  help  of  the  mill.^  'Next  to  the  amylum  made 
with  three-month  wheat,  is  that  which  is  prepared  from  the 
lighter  kinds  of  wheat.     In  making  it,  the  grain  is  soaked  in 

^  Similar  to  our  pearl  barley,  probably. 

31  «  Anguli."  Dalechanips  interprets  this  as  two  rows  of  grain;  but 
Fee  thinks  that  it  signifies  angles,  and  points.  The  Polygonum  fagopyrum 
of  Linnaeus,  he  says,  buck-wheat,  or  black-wheat,  has  an  angular  grain, 
but  he  doubts  whether  that  can  possibly  be  the  grain  here  alluded  to. 

^'  There  is  no  barley  without  a  beard ;  it  is  clearly  a  variety  of  wheat 
that  is  alluded  to. 

^"  Triticura  spelta  of  Linnaeus. 

■^  *'  Semen,"  the  same  as  zta,  or  spelt. 

*^  Sili^o.  56  'AnvXov. 


•M)  PMNy's   NATURAL   lUSTOKY.  [Book  XYIII. 

tVesh  water,  placed  in  wooden  vessels  ;  care  being  taken  to  keep 
it  covered  with  the  liquid,  which  is  changed  no  less  than  live 
times  in  the  course  of  the  day.  If  it  can  be  changed  at  night 
as  well,  it  is  all  the  better  for  it,  the  object  being  to  let  it 
imbibe  the  water  gradually  and  equally.  When  it  is  quite 
soft,  but  before  it  turns  sour,  it  is  passed  through  linen  cloth, 
or  else  wicker-work,  after  which  it  is  poured  out  upon  a  tile 
covered  with  leaven,  and  left  to  harden  in  the  sun.  Next  to 
the  araylum  of  Chios,  that  of  Crete  is  the  most  esteemed,  and 
next  to  that  the  ^Egyptian.  The  tests  of  its  goodness  are  its 
being  light  and  smooth :  it  should  be  used,  too,  while  it  is 
fresh.     Cato,"  among  our  writers,  has  made  mention  of  it. 

CUAP.  18. THE  NATUKE  OF  BARLEY. 

Barley-meal,  too,  is  employed  for  medicinal  purposes ;  and 
it  is  a  curious  fact,  that  for  beasts  of  burden  they  make  a  paste 
of  it,  which  is  first  hardened  by  the  action  of  fire,  and  then 
ground.  It  is  then  made  up  into  balls,  which  are  introduced 
,vith  the  hand  into  the  paunch,  the  result  of  which  is,  that  the 
vigour  and  muscular  strength  of  the  animal  is  considerably 
increased.  In  some  kinds  of  barley,  the  ears  have  two  rows 
of  grains,^  and  in  others  more;  in  some  cases,  as  many  as  six.^^ 
The  grain  itself,  too,  presents  certain  difi'erences,  being  long 
and  thin,  or  else  short  or  round,  white,  black, ^"^  or,  in  some 
instances,  of  a  purple  colour.  This  last  kind  is  einployed  for 
making  polenta  :  the  white  is  ill  adapted  for  standing  the  se- 
verity of  the  weather.  Barley  is  the  softest  of  all  the  grains  : 
it  can  only  be  sown  in  a  dr}-,  loose  soil,*'^  but  fertile  withal. 
The  chaff  of  barley  ranks  among  the  very  best ;  indeed,  for 
litter  there  is  none  that  can  be  compared  with  it.  Of  all  grain, 
barley  is  the  least  exposed  to  accidents,  as  it  is  gatliered  before 
the  tinui  that  mildew  begins  to  attack  wheat;  for  which  reason 
it  is  that  the  [jrovident  agriculturist  sows  only  as  much  wheat. 

^■^  I)c  Re  Rust.  c.  87.  Tlii3  "amylnm"  seems  somewhat  to  resemble  oiir 
"^'■^'''  .  *^  The  liorclcum  distichiun  of  T.innoens. 

*«  Ilordeum  htxasticlmm  of  Linii.xus.  The  Ilordcum  vulgare,  or  com- 
mon l)arl('y,  h:w  but  four  rows. 

'"  Thvs.;  varittics  ar,;  not  known  at  the  present  clay,  and  Fee  questions 
if  tlicy  |vcv  existrd.  There  is  a  black  barley  found  in  Germany,  the  Hor- 
doum  nigrum  of  Willdenow. 

«'  A  calcareous  soil  is  tlio  best  adapted  for  barley. 


Chap.  19.]  GRAIX    GROWN    IN    THE    EAST.  31 

as  may  be  required  for  food.  The  saying  is,  that  "barley  is 
sowu  in  a  money-bag,"  because  it  so  soon  returns  a  profit. 
The  most  prolific  kind  of  all  is  that  which  is  got  in  at  Car- 
thage,^" in  Spain,  in  the  month  of  April.  It  is  in  the  same 
month  that  it  is  sown  in  Celtiberia,  and  yet  it  yields  two  har- 
vests in  the  same  year.  All  kinds  of  barley  are  cut  sooner  than 
other  grain,  and  immediately  after  they  are  ripe;  for  the  straw 
is  extremely  brittle,  and  the  grain  is  enclosed  in  a  husk  of  re- 
markable thinness.  It  is  said,  too,  that  a  better  polenta  ^^  is 
made  from  it,  if  it  is  gathered  before  it  is  perfectly  ripe. 

CiI.\P.     19.    (8.) ARINCA,    AND    OTHER    KINDS    OF    GRAIN    THAT 

ARE    GROW^N    IN    THE    EAST. 

The  several  kinds  of  corn  are  not  everywhere  the  same  ;  and 
even  where  they  are  the  same,  they  do  not  always  bear  a  simi- 
lar name.  The  kinds  most  universally  grown  are  spelt,  by  tlie 
ancients  known  as  **adorea,"  winter  wheat, ^*  and  wheat  i^''  all 
these  being  common  to  many  countries.  Arinca  was  originally 
peculiar  to  Gaul,  though  now  it  is  widely  diffased  over  Italy 

well.  Egypt,  too,  Syria,  Cilicia,  Asia,  and  Greece,  have  their 
own  peculiar  kinds,  known  by  the  names  of  zea,*^*^  olyra,  and 
tiphe."  In  Egypt,  they  make  a  fine  flour  from  wheat  of  their 
own  growth,  but  it  is  by  no  means  equal  to  that  of  Italy, 
Tliose  countries  which  employ  zea,  have  no  spelt.  Zea,  how- 
ever, is  to  be  found  in  Italy,  and  in  Campania  more  particularly, 
where  it  is  known  by  the  name  of  "  seed."^^  The  grain  that 
bears  this  name  enjoys  a  very  considerable  celebrity,  as  we 
shall  have  occasion  to  state  °^  on  another  occasion ;  and  it  is  in 
honour  of  this  that  Homer '"^  uses  the  expression,  ^lidojpog 
'j-po-jpa,  and  not,  as  some  suppose,  from  the  fact  of  the  earth 
giving  life.''^     Amylum  is  made,  too,  from  this  grain,  but  of  a 

^''-  Nova.  Carthago,  or  New  Carthage. 

•'•^  This  Mlacious  opinion  is  shared  with  Galen,  Le  Facult.  Anim, 
B.  vi.  c.  11. 

<^*  Siligo.  65  Triticum. 

^'  The  Triticum  dicoccura,  or  spelt. 

*^  Probably  rye.     See  tlie  next  Chapter.  ^s  Semen. 

^^  In  c.  20,  also  in  c.  29.  This  grain,  which  was  in  reality  a  kind  of 
spelt,  received  its  name  probably  iroui  having  been  the  first  cultivated. 

''^  II  ii.  c.  5-lS:   "the  land  that  produces  zea." 

''^  Not  dTTo  ra  ^/Ji/,  from  "living." 


32  pliny's  natural  history.        [Book  XVIII. 

coarser"  quality  than  the  kind  already  mentioned j'^    this, 
however,  is  the  only  difference  that  is  perceptible. 

The  most  hardy  kind,  however,  of  all  the  grains  is  spelt,  and 
the  best  to  stand  the  severity  of  the  weather ;  it  will  grow  in 
the  very  coldest  places,  as  also  in  localities  that  are  but  half 
tilled,  or  soils  that  are  extremely  hot,  and  destitute  of  water. 
This  was  the  earliest  food  of  the  ancient  inhabitants  of  Latiura ; 
a  strong  proof  of  which  is  the  distributions  of  adorea  that 
were  made  in  those  times,  as  already  stated.''*  It  is  evident, 
too,  that  the  Romans  subsisted  for  a  long  time  upon  pottage," 
and  not  bread  ;  for  we  find  that  from  its  name  of  '*  puis,"  cer- 
tain kinds  of  food  are  known,  even  at  the  present  day,  as  "  pul- 
mentaria."'"^  Ennius,  too,  the  most  ancient  of  our  poets,  in 
describing  the  famine  in  a  siege,  relates  how  that  the  parents 
snatched  away  the  messes  of  pottage'^  from  their  weeping 
children.  At  the  present  day,  even,  the  sacrifices  in  conformity 
with  the  ancient  rites,  as  well  as  those  offered  upon  birthdays, 
are  made  with  parched  pottage.'^  This  food  appears  to  have 
been  as  much  unknown  in  those  days  in  Greece  as  polenta  was 
in  Italy. 

CHAP.  20. WINTER  WHEAT.       SniILAGO,  OR  FINE  rLOITR. 

There  is  no  grain  that  displays  a  greater  avidity  than  wheat, 
and  none  that  absorbs  a  greater  quantity  of  nutriment.  With 
all  propriety  I  may  justly  call  winter  wheat '^  the  very  choicest 
of  all  the  varieties  of  wheat.  It  is  white,  destitute  of  all 
flavour,^  and  not  oppressive^^  to  the  stomach.     It  suits  moist 

"2  Merely,  as  Fee  says,  from  the  faulty  method  employed  in  its  prepa- 
ration, as  starch  hiis,  iu  all  cases,  the  same  physical  appearance. 

l^  In  c.  17  of  this  Book.  ■?*  Iu  c.  3^of  this  Book. 

'*  "  Puis,"  like  our  porridge. 

"«  Any  food  that  was  originally  eaten  \nth  *'  puis,"  and  afterwards  with 
bread,  was  so  calkd,  such  as  meat,  vegetables,  &c. 

■'7  "  Otfam."  Tliis  wurd,  which  in  the  later  writers  signifies  a  "  cake," 
orip^inally  meant  a  hardened  lump  of  porridge. 

'"  Piiltc  frililla. 

''  "  Siligo."  There  are  numerous  contradictions  in  Pliny  >vith  reference 
to  this  plant,  but  it  is  now  pretty  generally  agreed  that  it  is  the  Triticum 
bihernum  of  J.iima:us:  the  "  froment  tousselle"  of  the  French.  It  was 
formerly  tho  more  general  opinion  that  it  was  identical  with  spelt ;  but 
that  cannot  be  the  ca.se,  as  spelt  is  red,  and  siligo  is  described  as  white. 

"^  "  Sine  virtute  "     It  is  doubtful  what  is  the  meaning  of  this. 

•'  Sine  pondere. 


Chap.  20.]  WIJfTEE  WHEAT.  33 

localities  particularly  well,  such  as  we  find  in  Italy  and  Gallia 
Comata ;  but  beyond  the  Alps  it  is  found  to  maintain  its  cha- 
racter only  in  the  territory  of  the  Allobroges  and  that  of  the 
Memini ;  for  in  the  other  parts  of  those  countries  it  degene- 
rates at  the  end  of  two  years  into  common  wheat. ^-  The  only 
method  of  preventing  this  is  to  take  care  and  sow  the  heaviest 
grains  only. 

(9.)  Winter  wheat  furnishes  bread  of  the  very  finest  quality 
and  the  most  esteemed  delicacies  of  the  bakers.  The  best 
bread  that  is  known  in  Italy  is  made  from  a  mixture  of  Cam- 
pauian  winter  wheat  with  that  of  Pisae.  The  Campanian  kind 
is  of  a  redder  colour,  while  the  latter  is  white ;  when  mixed 
with  chalk,^^  it  is  increased  in  weight.  The  proper  proportion 
for  the  yield  of  Campanian  wheat  to  the  modius  of  grain  is 
four  sextarii  of  what  is  known  as  bolted  flour ;  ^  but  when  it 
is  used  in  the  rough  and  has  not  been  bolted,  then  the  yield 
should  be  five  sextarii  of  flour.  In  addition  to  this,  in  either 
case  there  should  be  half  a  modius  of  white  meal,  with  four 
sextarii  of  coarse  meal,  known  as  "  seconds,"  and  the  same 
quantity  of  bran.^^  The  Pisan  wheat  produces  five  sextarii  of 
fine  flour  to  the  modius;  in  other  respects  it  yields  the  same 
as  that  of  Campania.  The  wheat  of  Clusium  and  Arretium 
gives  another  sextarius  of  fine  flour,  but  the  yield  is  similar  to 
that  of  the  kinds  already  mentioned  in  all  other  respects. 
If,  however,  as  much  of  it  as  possible  is  converted  into  fine 
wheat  meal,  the  modius  will  yield  sixteen  pounds  weight  of 
white  bread,  and  three  of  seconds,  with  half  a  modius  of  bran. 
These  differences,  however,  depend  very  materially  upon  the 
grinding ;  for  when  the  grain  is  ground  quite  dry  it  produces 
more  meal,  but  when  sprinkled  with  salt  water  ^  a  whiter 
flour,  though  at  the  same  time  a  greater  quantity  of  bran.  It 
is  very  evident  that  "  iarina,"  the  name  we  give  to  meal,  is 
derived  from  "  far."   A  modius  of  meal  made  from  Gallic  winter 

^  In  other  places  he  says,  most  unaccountably,  that  wheat  "  degenerates 
intosiligo." 

^^  As  to  this  practice,  see  c.  29. 

^  "  Quam  vocant  castratam." 

^^  From  this  account,  it  would  appear  that  there  were  twenty-four  sex- 
tarii to  the  modius ;  but  the  account  in  general  is  very  contradictory. 

^  Salt  water  is  rarely  used  for  this  purpose  in  modern  times.  See 
this  passage  discussed  in  Beckraann  on  Inventions,  Sohn's  Ed.  vol.  i.  p. 
164. 

VOL.    IV.  D 


34  pliny's  natueal  histoet.        [Book  XVIII, 

wlieat,  yields  twenty- two  pounds  of  bread  ;  while  that  of  Italy, 
if  made  into  bread  baked  in  tins,^^  will  yield  two  or  three 
pounds  more.  When  the  bread  is  baked  in  the  oven,^«  two 
pounds  must  be  added  in  weight  in  either  case. 

(10.)  Wheat  yields  a  fine  flour^'  of  the  very  highest  quality. 
In  African  wheat  the  modius  ought  to  yield  half  a  modius  of 
line  Hour  and  five  sextarii  of  pollen,  that  being  the  name 
given  to  fine  wheat  meal,  in  the  same  way  that  that  of  winter 
wheat  is  generally  known  as  "  flos,"  or  the  "  flower."  This 
fine  meal  is  extensively  used  in  copper  works  and  paper  manu- 
factories. In  addition  to  the  above,  the  modius  should  yield 
four  sextarii  of  coarse  meal,  and  the  same  quantity  of  bran. 
The  finest  wheaten  flour  will  yield  one  hundred ''^  and  twenty- 
two  pounds  of  bread,  and  the  fine  meal  of  winter  wheat  one 
hundred  ^^^  and  seventeen,  to  the  modius  of  grain.  When  the 
prices  of  grain  are  moderate,  meal  sells  at  forty  asses  the  mo- 
dius, bolted  wheaten  flour  at  eight  asses  more,  and  bolted 
flour  of  winter  wheat,  at  sixteen  asses  more.  There  is  another 
distinction  again  in  fine  wheaten  flour,  which  originated  for- 
merly in  the  days  of  L.  Paulus.  There  were  three  classes  of 
wheat ;  the  first  of  which  would  appear  to  have  yielded  seven- 
teen pounds  of  bread,  the  second  eighteen,  and  the  third  nine- 
teen pounds  and  a  third  :  to  these  were  added  two  pounds  and 
a  half  of  seconds, ^^  and  the  same  quantity  of  brown^^  bread, 
with  six  sextarii  of  bran. ^- 

Winter  wheat  never  ripens  all  at  once,  and  yet  there  is  none 
of  the  cereals  that  can  so  ill  brook  any  delay ;  it  being  of  so 
delicate  a  nature,  that  the  ears  directly  they  are  ripe  will  begin 
to  shed  their  grain.  So  long,  however,  as  it  is  in  stalk,  it  is 
exposed  to  fewer  risks  than  other  kinds  of  wheat,  from  the  fact 

"  •*  Artopticio."     See  c.  27  of  this  Book. 

»*  Without  tin,  probably  •,  or  the  tin  bread  may  have  been  baked 
before  tlie  fire,  similar  to  the  method  adopted  at  the  present  day  with  the 
American  (jvens. 

^'■'  "  Siniilai,r()."  Founders  still  use  meal  occasionally  for  making  moulds ; 
It  IS  also  cniploj-ed  in  making  paper. 

^  The  mention  of  "hundreds"  here  is  evidently  f^iultv,  unless  the  other 
part  of  tlic  passage  is  corrupt.  Fe'e  suggests  twenty- two  and  twenty  seven. 
IJut  above  we  find  him  stating  that  "secundarius,"  "seconds" 
Hour,  and  cibarms,"  or  "coarse,"  meal,  are  the  same  thino-.  His  con- 
tradictions cannot  apparently  be  reconciled. 

«  The  whole  of  this  passage,  as  Brotier  remarks,  is  evidently  corrupt. 


Chap.  21.]  WHEAT   IN   AFEICA.  35 

of  its  always  having  the  ear  upright,  and  not  retaining  the 
dew,  which  is  a  prolific  cause  of  mildew. 

From  arinca^^  a  bread  of  remarkable  sweetness  is  made. 
The  grains  in  this  variety  lie  closer  than  they  do  in  spelt ;  the 
ear,  too,  is  larger  and  more  weighty.  It  is  rarely  the  case 
that  a  modius  of  this  grain  does  not  weigh  full  sixteen  pounds. 
In  Greece  they  find  great  difficulty  in  threshing  it ;  and  hence 
it  is  that  we  find  Horner^  saying  that  it  is  given  to  beasts  of 
burden,  this  being  the  same  as  the  grain  that  he  calls  ''  olyra.'* 
In  Egypt  it  is  threshed  without  any  difficulty,  and  is  remark- 
ably prolific.  Spelt  has  no  beard,  and  the  same  is  the  case 
with  winter  wheat,  except  ^^  that  known  as  the  Laconian 
variety.  To  the  kinds  already  mentioned  we  have  to  add 
bromos,^®  the  winter  wheat  just  excepted,  and  tragos,^'^  all  of 
them  exotics  introduced  from  the  East,  and  very  similar  to 
rice.  Tiphe^^  also  belongs  to  the  same  class,  from  which  in 
our  part  of  the  world  a  cleaned  gi^in  resembling  rice  is  pre- 
pared. Among  the  Greeks,  too,  there  is  the  grain  known 
as  zea ;  and  it  is  said  that  this,  as  well  as  tiphe,  when  cleaned 
from  the  husk  and  sown,  will  degenerated^  and  assume  the 
form  of  wheat ;  not  immediately,  but  in  the  course  of  three 
years. 

CHAP.  21. THE  FETJITFTJLNESS  OF  AFEICA  IN  WHEAT. 

There  is  no  grain  more  prolific  than  wheat,  jN'ature  having 
bestowed  upon  it  this  quality,  as  being  the  substance  which  she 
destined  for  the  principal  nutriment  of  man.     A  modius  of 

S3  Fee  has  no  doubt  that  this  '^as  siligo,  or  winter- wheat,  in  a  very 
high  state  of  cultivation. 

91  II.  V.  1.  195. 

^^  There  are  still  some  varieties  both  of  winter-wheat  and  spelt  that 
have  the  beard. 

^6  It  is  generally  thought  that  this  is  the  oat,  the  Avena  sativa  of  Lin- 
naeus, while  some  have  suggested  rice.  Fee  thinks  that  by  the  name, 
some  exotic  gramineous  plant  is  meant. 

^'^  Probably  a  variety  of  spelt,  as  Sprengel  conjectures,  from  Galen  and 
other  writers.     See  c.  1 6  of  this  Book. 

9«  Fee  thinks  that  it  is  the  grain  of  the  Festuca  fluitans  of  Linnaeus 
that  is  here  alluded  to,  and  identifies  it  with  the  "  ulva  palustris"  ofYirgil, 
Geor.  iii.  174. 

99  The  Latin  word  <'degener"  cannot  here  mean  "degenerate,"  in  our 
I  sense  of  the  word,  but  must  merely  imply  a  change  of  nature  in  the  plant, 

D  2 


36  plint's  NATFEAL  HISTOET.         [Book  XVIII. 

Avheat,  if  the  soil  is  favourable,  as  at  Byzacium,^  a  champaign 
district  of  Africa,  will  yield  as  much  as  one  hundred  and  fifty* 
modii  of  grain.  The  procurator  of  the  late  Emperor  Augustus 
sent  him  from  that  place — a  fact  almost  beyond  belief— little 
short  of  four  hundred  shoots  all  springing  from  a  single  grain ; 
and  we  have  still  in  existence  his  letters  on  the  subject.  In 
a  similar  manner,  too,  the  procurator  of  IS'ero  sent  him  three 
hundred  and  sixty  stalks  all  issuing  from  a  single  grain.^  The 
plains  of  Leontium  in  Sicily,  and  other  places  in  that  island, 
as  well  as  the  whole  of  Ba)tica,  and  Egypt  more  particularly, 
yield  produce  a  hundred-fold.  The  most  prolific  kinds  of 
wheat  are  the  ramose  wheat,^  and  that  known  as  the  '*  hun- 
dred-grain"°  wheat.  Before  now,  as  many  as  one  hundred 
beans,  too,  have  been  found  on  a  single  stalk. 

CniP.  22. — SESAME.       ERYSIMUM,  OE  lEIO.      HOEMINTJM. 

We  have  spoken^  of  sesame,  millet,  and  panic  as  belonging 
to  the  summer  grains.  Sesame"  comes  from  India,  where  they 
extract  an  oil  from  it ;  the  colour  of  its  grain  is  white. 
Similar  in  appearance  to  this  is  the  erysimum  of  Asia  and 
Greece,  and  indeed  it  would  be  identical  with  it  were  it  not 
that  the  grain  is  better  filled.^  It  is  the  same  grain  that  is 
known  among  us  as  "  irio ;"  and  strictly  speaking,  ought  rather 
to  be  classed  among  the  medicaments  than  the  cereals.  Of  the 
same  nature,  too,  is  the  plant  called  ^'horminum"^  by  the 
Greeks,  though  resembling  cummin  ^°  in  appearance;  it  is  sown 
at  the  same  time  as  sesame :  no  animal  will  eat  either  this  or 
irio  whQe  green. 

CHAP.  23. THE  MODE  OF  GRINDIN-G  COEI^. 

All  the  grains  are  not  easily  broken.     In  Etruria  they  first 

'  Sec  R.  xvii.  c.  3. 

2  AVc  knuwof  no  such  frnitfulness  as  this  in  the  wheat  of  Europe. 
Fifteen-fold,  us  Fee  remarks,  is  the  utmost  amount  of  produce  that  can  be 
anticipated. 

^  Foe  mentions  instances  of  150,  92,  and  63  stalks  arising  from  a  single 
pram;  but  all  these  fall  far  short  of  the  marvels  here  mentioned^by 
Flinv.  ^ 

*  The  Triticum  compositura  of  Linnaeus ;  supposed  to  have  orio-inally 
come  from  Fpypt  or  Barbnry.  o        j 

^  ''  Centigvanium."     I'rubably  the  same  as  the  last. 

".  In  c.  10  of  this  Eook.  7  ggg  ^   ^q 

«  Pinguius.  9  Already  mentioned  in  c.  10. 

Sec  li.  X1.X.  c.  4/ ;  and  B.  XX.  c.  57. 


Chap.  23.]  THE    MODE    OF    GEINDING    COUX.  37 

parch  the  spelt  in  the  ear,  and  then  pound  it  with  a  pestle 
shod  with  iron  at  the  end.  In  this  instrument  the  iron  is 
notched  ^^  at  the  bottom,  sharp  ridges  running  out  like  the 
edge  of  a  knife,  and  concentrating  in  the  form  of  a  star ;  so 
that  if  care  is  not  taken  to  hold  the  pestle  perpendicularly 
while  pounding,  the  grains  will  only  be  splintered  and  the  iron 
teeth  broken.  Throughout  the  greater  part  of  Italy,  however, 
they  employ  a  pestle  that  is  only  rough ^-  at  the  end,  and 
wheels  turned  by  water,  by  means  of  which  the  corn  is  gra- 
dually ground.  I  shall  here  set  forth  the  opinions  given  by 
Mago  as  to  the  best  method  of  pounding  corn.  He  says  that 
the  wheat  should  be  steeped  first  of  all  in  water,  and  then 
cleaned  from  the  husk ;  after  which  it  should  be  dried  in  the 
sun,  and  then  pounded  with  the  pestle ;  the  same  plan,  he 
says,  should  be  adopted  in  the  preparation  of  barley.  In  the 
latter  case,  however,  twenty  sextarii  of  grain  require  only  two 
sextarii  of  water.  T\Tien  lentils  are  used,  they  should  be  first 
parched,  and  then  lightly  pounded  with  the  bran ;  or  else, 
adopting  another  method,  a  piece  of  unbaked  brick  and  half  a 
modius  of  sand  ^^  should  be  added  to  eyerj  twenty  sextarii  of 
lentils. 

Ervilia  should  be  treated  in  the  same  way  as  lentils.  Sesame 
should  be  first  steeped  in  warm  water,  and  then  laid  out  to 
dry,  after  which  it  should  be  rubbed  out  briskly,  and  then 
thrown  into  cold  water,  so  that  the  chaff  may  be  disengaged 
by  floating  to  the  surface.  After  this  is  done,  the  grain  should 
again  be  spread  out  in  the  sun,  upon  linen  cloths,  to  dry.  Care, 
however,  should  be  taken  to  lose  no  time  in  doing  this,  as  it  is 
apt  to  turn  musty,  and  assume  a  dull,  livid  colour.  The  grains, 
too,  which  are  just  cleaned  from  the  husk,  require  various 
methods  of  pounding.  AVhen  the  beard  is  ground  by  itself, 
without  the  grain,  the  result  is  known  as  **acus,"^^  but  it  is 
only  used  by  goldsmiths.^"  If,  on  the  other  hand,  it  is  beaten 
^^  This  would  rather  grate  the  grain  than  j-moid  it,  as  Beckmann  ob- 
serves. See  his  Hist.  Inv.,  vol.  i,  pp.  147  and  164,  Bohns  Ed.,  where  the 
meaning  of  this  passage  has  been  commented  upon.  Gesner,  also,  in  his 
Lexicon  Rusticum,  has  endeavoured  to  explain  it. 

12  Ruido. 

13  It  is  surprising  to  find  the  Romans,  not  only  kneading  their  bread 
with  sea-water,  but  putting  in  it  pounded  bricks,  chalk,  and  sand  ! 

1"*  Beard  chaflF;  so  called,  probably,  from  the  sharpness  of  the  points, 
like  needles  (acus), 

1=  S^e  B.  xxxiii,  c.  3  ;  where  he  says,  that  afire  lighted  with  this  chaff, 
fusee  gold  more  speedily  tlian  one  made  with  maple  wood. 


38  PLINY'S  NATUEAL  HISTOET.  [Book  XVIII. 

out  on  the  threshing-floor,  together  with  the  straw,  the  chaff 
has  the  name  of  "  palea,"  ^'  ^  *  ^'  and  in  most  parts  of 
the  workl  is  employed  as  fodder  for  beasts  of  burden.  The 
residue  of  millet,  panic,  and  sesame,  is  known  to  us  as 
'*  apluda ;"  but  in  other  countries  it  is  called  by  various  other 
names. 

CHAP.  24. — MILLET. 

Campania  is  particularly  prolific  in  millet,  and  a  fine  white 
porridge  is  made  from  it :  it  makes  a  bread,  too,  of  remarkable 
sweetness.  The  nations  of  Sarmatia  ^^  live  principally  on  this 
porridge,  and  even  the  raw  meal,  with  the  sole  addition  of 
mares'  milk,  or  else  blood  ^^  extracted  from  the  thigh  of  the 
horse.  The  -(Ethiopians  know  of  no  other  grain  but  millet  and 
barley, 

CHAP.  25, PANIC. 

The  people  of  Gaul,  and  of  Aquitania  ^^  more  particularly, 
make  use  of  panic ;  the  same  is  the  case,  too,  in  Italy  beyond 
the  Padus,  with  the  addition,  however,  of  the  bean,  without 
which  they  prepare  none  of  their  food.  There  is  no  aliment 
held  in  higher  esteem  than  panic  by  the  nations  of  Pontus. 
The  other  summer  grains  thrive  better  in  well-watered  soils 
than  in  rainy  localities  ;  but  water  is  by  no  means  beneficial 
to  millet  or  panic  when  they  are  coming  into  blade.  It  is  re- 
commended not  to  sow  them  among  vines  or  fruit-trees,  as  it 
is  generally  thought  that  these  crops  impoverish  the  soil. 

CHAP.  26.  (11) — THE   VAEI0T7S   KINDS   OF   LEAVEN. 

Millet  is  more  particularly  employed  for  making  leaven ;  and 
if  luicadcd  with  must/^  it  will  keep  a  whole  year.  The  same 
is  done,  too,  with  the  fine  wheat-bran  of  the  best  quality ;  it 
is  kneaded  with  white  must  three  days  old,  and  then  dried  in 
the  sun,  after  which  it  is  made  into  small  cakes.  When  re- 
quired for  making  bread,  these  cakes  are  first  soaked  in  water,, 

r  'j  The  Tartars  Still  employ  millet  as  one  of  their  principal  articles  of 
food.     IJioy  also  extract  a  kind  of  wine  from  it. 

1^  Virf,Ml  alludes  to  this,  Georg.  iii.  163. 

>e  Panic  is  still  employed  more  than  any  other  grain  in  the  south  of 

»»  Or  grape-juice.  This  must  have  tended  to  affect  the  taste  of  the 
bread. 


Chap.  27.]  THE   METHOD    OF   MAKING   BEEAD.  39 

and  then  boiled  with  the  finest  spelt  flour,  after  which  the  whole 
is  mixed  up  with  the  meal ;  and  it  is  generally  thought  that 
this  is  the  best  method  of  making  bread.  The  Greeks  have 
established  a  rule  that  for  a  modius  of  meal  eight  ounces  of 
leaven  is  enough. 

These  kinds  of  leaven,  however,  can  only  be  made  at  the 
time  of  vintage,  but  there  is  another  leaven  which  may  be  pre- 
pared with  barley  and  water,  at  any  time  it  may  happen  to  be 
required.  It  is  first  made  up  into  cakes  of  two  pounds  in 
weight,  and  these  are  then  baked  upon  a  hot  hearth,  or  else  in 
an  earthen  dish  upon  hot  ashes  and  charcoal,  being  left  till 
they  turn  of  a  reddish  brown.  "When  this  is  done,  the  cakes 
are  shut  close  in  vessels,  until  they  turn  quite  sour :  when 
wanted  for  leaven,  they  are  steeped  in  water  first.  AVhen 
barley  bread  used  to  be  made,  it  was  leavened  with  the  meal 
of  the  fitch, ^°  or  else  the  chicheling  vetch, "^  the  proportion 
being,  two  pounds  of  leaven  to  two  modii  and  a  half  of  barley 
meal.  At  the  present  day,  however,  the  leaven  is  prepared 
from  the  meal  that  is  used  for  making  the  bread.  For  this 
purpose,  some  of  the  meal  is  kneaded  before  adding  the  salt, 
and  is  then  boiled  to  the  consistency  of  porridge,  and  left  till 
it  begins  to  turn  sour.  In  most  cases,  however,  they  do  not 
warm  it  at  all,  but  only  make  use  of  a  little  of  the  dough  that 
has  been  kept  from  the  day  before.  It  is  very  evident  that  the 
principle  which  causes  the  dough  to  rise  is  of  an  acid  nature, 
and  it  is  equally  evident  that  those  persons  who  are  dieted 
upon  fermented  bread  are  stronger  ^'^  in  body.  Among  the 
ancients,  too,  it  was  generally  thought  that  the  heavier  wheat 
is,  the  more  wholesome  it  is. 

CHAP.  27. — THE  METHOD  OF  MAKING  BEEAD  :    OEIGTN  OP  THE  AET. 

It  seems  to  me  quite  unnecessary  to  enter  into  an  account 
of  the  various  kinds  of  bread  that  are  made.  Some  kinds,  we 
find,  receive  their  names  from  the  dishes  with  which  they  are 
eaten,  the  oyster-bread,^^  for  instance :  others,  again,  from 
their  peculiar  delicacy,  the  artolaganus,^*  or  cake-bread,  for 
example ;  and  others  from  the  expedition  with  which  they  are 

20  Ervum.  21  u  Cicercula."     See  B.  xxii.  c.  72. 

22  This  remark  is  founded  upou  just  notions. 

23  Ostrearius. 

2*  From  aprof,  and  Xdyavov,  bread  and  cake. 


40  plikt's  NATUEAL  HISTOET.  [Book  XVIII. 

prepared,  such  as  the  *'  speusticus,"'^  or  ''  hurry-bread."  Other 
varieties  receive  their  names  from  the  peculiar  method  of 
baking  them,  such  as  oven-bread,'^  tin-bread,'^  and  mould- 
bread.'**  It  is  not  so  very  long  since  that  we  had  a  bread  in- 
troduced from  Parthia,  known  as  water- bread,'^'  from  a  method 
in  kneading  it,  of  drawing  out  the  dough  by  the  aid  of  water, 
a  process  which  renders  it  remarkably  light,  and  full  of  holes, 
like  a  sponge  :  some  call  this  Parthian  bread.  The  excellence 
of  the  finest  kinds  of  bread  depends  principally  on  the  goodness 
of  the  wheat,  and  the  fineness  of  the  bolter.  Some  persons 
knead  tlie  dough  with  eggs  or  milk,  and  butter  even  has  been 
employed  for  the  purpose  by  nations  that  have  had  leisure  to 
cultivate  the  arts  of  peace,  and  to  give  their  attention  to  the 
art  of  maldng  pastry.  Picenum  still  maintains  its  ancient 
reputation  for  making  the  bread  which  it  was  the  first  to  in- 
vent, alica  ^°  being  the  grain  employed.  The  flour  is  kept  in 
soak  for  nine  days,  and  is  kneaded  on  the  tenth  with  raisin 
juice,  in  the  shape  of  long  rolls;  after  which  it  is  baked  in  an 
oven  in  earthen  pots,  till  they  break.  This  bread,  however,  is 
never  eaten  till  it  has  been  welP^  soaked,  which  is  mostly  done 
in  milk  mixed  with  honey. 

CHAP.  28. WHEN  BAKERS  WERE  FIRST  INTRODUCED  AT  ROME. 

There  were  no  bakers  at  Rome  until  ^-  the  war  with  King; 
Perseus,  more  than  five  hundred  and  eighty  years  after  thei 
building  of  the  City.  The  ancient  Romans  used  to  make  their' 
own  bread,  it  being  an  occupation  which  belonged  to  the  wo- 
men, as  we  see  the  case  in  many  nations  even  at  the  present, 
day.  Plautus  speaks  of  the  artopta,  or  bread- tin,  in  hisi 
Comedy  of  the  Aulularia,^^  though  there  has  been  considerable 
discussion  for  that  very  reason  among  the  learned,  whether  or 

"  From  (TTTivdu),  to  hiisten.     A  sort  of  crumpet,  probably. 

"  Furnaccus.  27  Artopticeus. 

2^  "  CHbanis."  The  cUbanus  was  a  portable  oven  or  mould,  broader  at 
the  bottom  tban  the  top. 

«  Aquaticus.  so  ggg  cc.  10  and  29  of  this  Book. 

It  woiiUl  appear  to  be  somewhat  similar  to  our  rusks. 

^-  Which  eiultd  A.u.c.  586. 

3''  A.  ii.  8.  9,  1.  4.  "E{,'o  hinc  artoptara  ex  proxumo  utcndam  peio." 
It  IB  thoiijjht  by  some  commentators,  that  the  word  used  by  Pliny  here 
was,  in  reality,  "  Artoptasia,"  a  female  baker  ;  and  thab  he  alludes  to  a 
passage  in  the  Aulularia,  which  has  now  perished* 


Chap.  29.  ALICA.  41 

not  that  line  really  belongs  to  him.  We  have  the  fact,  too, 
well  ascertained,  in  the  opinion  of  Ateius  Capito,  that  the 
cooks  in  those  days  were  in  the  habit  of  making  the  bread  for 
persons  of  affluence,  while  the  name  of  *'  pistor  "^^  was  only 
given  to  the  person  who  pounded,  or  ''  pisebat,"  the  spelt.  In 
those  times,  they  had  no  cooks  in  the  number  of  their  slaves, 
but  used  to  hire  them  for  the  occasion  from  the  market.  The 
Gauls  were  the  first  to  employ  the  bolter  that  is  made  of 
horse-hair ;  while  the  people  of  Spain  make  their  sieves  and 
meal-dressers  of  flax,^^  and  the  Egyptians  of  papyrus  and 
rushes. 

CHAP.    29. ALTCA. 

But  among  the  very  first  things  of  all,  we  ought  to  speak  of 
the  method  employed  in  preparing  alica,^*^  a  most  delightful 
and  most  wholesome  food,  and  which  incontestably  confers 
upon  Italy  the  highest  rank  among  the  countries  that  produce 
the  cereals.  This  delicacy  is  prepared,  no  doubt,  in  Egypt 
as  well,  but  of  a  very  inferior  quality,  and  not  worth  our  no- 
tice. In  Italy,  however,  it  is  prepared  in  numerous  places, 
the  territories  of  Verona  and  Pisae,  for  example  ;  but  that  of 
Campania  is  the  most  highly  esteemed.  There,  at  the  foot  of 
mountains  capped  with  clouds,  runs  a  plain,  not  less  in  all  than 
forty  miles  in  extent.  The  land  here — to  give  a  description 
first  of  the  nature  of  the  soil — is  dusty  on  the  surface,  but 
spongy  below,  aud  as  porous  as  pumice.  The  inconveniences 
that  generally  arise  from  the  close  vicinity  of  mountains  are 
here  converted  into  so  many  advantages  :  for  the  soil,  acting 
on  it  as  a  sort  of  filter,  absorbs  the  water  of  the  abundant 
rains  that  fall ;  the  consequence  of  which  is,  that  the  water  not 
being  left  to  soak  or  form  mud  on  the  surface,  the  cultivation 
is  greatly  facilitated  thereby.  This  land  does  not  return,  by 
the  aid  of  any  springs,  the  moisture  it  has  thus  absorbed,  but 
thoroughly  digests  it,  by  warming  it  in  its  bosom,  in  a  heated 
oven  as  it  were.  The  ground  is  kept  cropped  the  whole  year 
through,  once  with  panic,  and  twice  with  spelt ;  and  yet  in  the 
spring,  when  the  soil  is  allowed  to  have  a  moment's  repose, 

^^  "WTiich  in  Pliny's  time  signified  "  baker." 

^^  The  Stipa  tenacissima  of  Linnaeus,  Fee  says ;  or  else  the  Lygeum 
Bpartum  of  Linnaeus. 
2"  As  to  the  cereal  so  called,  see  c.  10  of  this  Book. 


42  plint's  natueal  histoet.         [BookXVIir* 

it  will  produce  roses  more  odoriferous  by  far  than  the  cultivated, 
rose  :  for  the  earth  here  is  never  tired  of  producing,  a  circum- 
Btance  in  which  originated  the  common  saying,  that  Campaniai 
produces  more  unguents  ^'  than  other  countries  do  oil. 

In  the  same  degree,  however,  that  the  Campanian  soil  excelsi 
that  of  all  other  countries,  so  does  that  part  of  it  which  isi 
known  to  us  as  Laboriae,^^  and  to  the  Greeks  as  Phlegraeum,, 
surpass  all  the  rest.  This  district  is  bounded  on  two  sides  by 
the  consular  high  road,  which  leads  from  Puteoli  to  Capua  cm 
the  one  side,  and  from  Cumae  on  the  other. 

Alica  is  prepared  from  the  grain  called  zea,  which  we  have! 
already  mentioned ^^  as  being  known  to  us  as  ''  seed"  wheat. 
The  grain  is  cleansed  in  a  wooden  mortar,  for  fear  lest  stone,, 
from  its  hardness,  should  have  the  effect  of  grating  it.     Th© 
motive  power  for  raising  the  pestle,  as  is  generally  known,  is 
supplied  by  slaves  working  in  chains,   the  end  of  it  being  en- 
closed in  a  case  of  iron.     After  the  husks  have  been  removedl 
by  this  process,  the  pure  grain  is  broken  to  pieces,  the  samei 
implements  being  employed.     In  this  way,  there  are  three> 
different  kinds  of  alica  made,  the  finest,  the  seconds,  and  the* 
coarse,  which  last  is  known  as  "  aphoerema."^^     Still,  however,, 
these  various  kinds  have  none  of  them  that  whiteness  as  yetl 
for  which  they  are  so  distinguished,  though  even  now  they  arei 
preferable  to  the  Alexandrian  alica.     With  this  view — a  mosti 
singular  fact — chalk  *^  is  mixed  with  the  meal,  which,  upoi 
becoming  well  incorporated  with  it,  adds  very  materially  toi 
both  the  whiteness  and  the  shortness  *^  of  the  mixture.     This 
chalk  is  found  between  Puteoli  and  JSTeapolis,  upon  a  hill  called 
Leucogaeum  ;''^  and  there  is  still  in  existence  a  decree  of  the 
late  Emperor  Augustus,  (who  established  a  colony  at  Capua), 
which  orders  a  sum  of  twenty  thousand  sesterces  to  be  paid 
annually  from  his  exchequer  to  the  people  of  Neapolis,  for  the 
lease  of  this  hill.     His  motive  for  paying  this  rent,  he  stated, 
was  the  fact  that  the  people  of  Campania  had  alleged  that  it 

^7  Or  perfumed  oils. 

'''  See  B.  iii.  c.  9,     A  volcanic  district 

33  In  c.  20  of  this  Book. 

*''  Grain  from  which  the  husk  is  removed. 

*'  A  sub-carbonate  of  lime  ;  it  is  still  known  in  those  parts  of  Campa- 
nia, and  is  called  "  lumera." 

*^  Teneritatem. 

*3  From  the  Greek,  meaning  "white  earth." 


Chap.  30.]  LEGUMINOUS   PLANTS.  4S 

ivas  impossible  to  make  their  alica  without  the  help  of  this 
mineral.  In  the  same  hill,  sulphur  is  found  as  well,  and  the 
springs  of  Araxus  issue  from  its  declivities,  the  waters  of  which 
are  particularly  efficacious  for  strengthening  the  sight,  healing 
wounds,  and  preventing  the  teeth  from  becoming  loose. 

A  spurious  kind  of  alica  is  made,  more  particularly  of  a  de- 
generate kind  of  zea  grown  in  Africa ;  the  ears  of  it  are  larger 
and  blacker  than  those  of  the  genuine  kind,  and  the  straw  is 
short.  This  grain  is  pounded  with  sand,  and  even  then  it  is 
with  the  greatest  difficulty  that  the  outer  coats  are  removed ; 
when  stripped,  the  grain  fills  one  half  only  of  the  original 
measure.  Gypsum,  in  the  proportion  of  one  fourth,  is  then 
sprinkled  "  over  it,  and  after  the  mixture  has  been  well  incor- 
porated, it  is  bolted  through  a  meal-sieve.  The  portion  that 
remains  behind,  after  this  is  done,  is  known  as  **  excepticia,"^ 
and  consists  of  the  coarser  parts ;  while  that  which  has  passed 
through  is  submitted  to  a  second  process,  with  a  finer  sieve  ; 
and  that  which  then  refuses  to  pass  has  the  name  of  ''secun- 
daria.'*^^ That,  again,  which,  in  a  similar  manner,  is  submitted 
to  a  third  sifting,  with  a  sieve  of  the  greatest  fineness,  which 
will  only  admit  of  sand  passing  through  it,  is  known  as  **cri- 
braria,"^'  when  it  remains  on  the  top  of  the  sieve. 

There  is  another  method,  again,  that  is  employed  every 
where  for  adulterating  it.  They  pick  out  the  whitest  and 
largest  grains  of  wheat,  and  parboil  them  in  earthen  pots ;  these 
are  then  dried  in  the  sun  till  they  have  regained  their  original 
size,  after  which  they  are  lightly  sprinkled  with  water,  and 
then  ground  in  a  mill.  A  better  granaeum  ^  is  made  from  zea 
than  from  wheat,  although  it  is  nothing  else,  in  fact,  but  a 
spurious  alica :  it  is  whitened  by  the  addition  of  boiled  milk, 
in  place  of  chalk. 

CHAP.  30.   (12.) THE  LEGTJMrNOUS  PLANTS  I    THE  BEAN. 

"We  now  come  to  the  history  of  the  leguminous  plants, 
among  which  the  place  of  honour  must  be  awarded  to  the 

**  Fee  enquires,  and  with  good  reason,  how  the  African  mixture  ac- 
commodated itself  to  the  stomachs  of  those  who  ate  it. 

*5  Residue.  «  Seconds. 

*'  Sieve  flour. 

*s  A  porridge  or  pap,  made  of  ground  grain.  It  is  mentioned  hy 
Cato,  c.  86. 


44  plint's   NATUEAL  HISTOET.  [Book  XVIII. 

bean  ;"  indeed,  some  attempts  have  even  been  made  to  use  it 
for  bread.  Beiin  meal  is  known  as  "  lomentum;"  and,  as  is 
the  case  with  the  meal  of  all  leguminous  plants,  it  adds  con- 
eiderably,  when  mixed  with  flour,  to  the  weight  of  the  bread. 
Beans  are  on  sale  at  the  present  day  for  numerous  purposes, 
and  are  employed  for  feeding  cattle,  and  man  more  particu- 
larly. They  are  mixed,  also,  among  most  nations,  with 
wheat, *^  and  panic  more  particularly,  either  whole  or  lightly 
broken.  In  our  ancient  ceremonials,  too,  bean  pottage^^  occu- 
pies its  place  in  the  religious  services  of  the  gods.  Beans  are 
mostly  eaten  together  with  other  food,  but  it  is  generally 
thought  that  they  dull  the  senses,  and  cause  sleepless  nights 
attended  with  dreams.  Hence  it  is  that  the  bean  has  been 
condemned"  by  P.ythagoras ;  though,  according  to  some,  the 
reason  for  this  denunciation  was  the  belief  which  he  enter- 
tained that  the  souls  of  the  dead  are  enclosed  in  the  bean :  it 
is  for  this  reason,  too,  that  beans  are  used  in  the  funereal  ban- 
quets of  the  Parentalia."  According  to  Yarro,  it  is  for  a 
similar  cause  that  the  Flamen  abstains  from  eating  beans  :  in 
addition  to  which,  on  the  blossom  of  the  bean,  there  are  cer- 
tain letters  of  ill  omen  to  be  found. 

There  are  some  peculiar  religious  usages  connected  with  the 
bean.  It  is  the  custom  to  bring  home  from  the  harvest  a  bean 
by  way  of  auspice,  which,  from  that  circumstance,  has  the 
name  of  '' referiva."^^  In  sales  by  public  auction,  too,  it  is 
thought  lucky  to  include  a  bean  in  the  lot  for  sale.  It  is  a 
fact,  too,  that  the  bean  is  the  only  one  among  all  the  grains 
that  fills  out  at  the  increase  of  the  moon,^  however  much  it 
may  have  been  eaten  away  :  it  can  never  be  thoroughly  boiled 
in  sea-water,  or  indeed  any  other  Avater  that  is  salt. 

"'  The  Faba  vulgaris  of  the  modern  naturalists.  It  is  supposed  to  have 
originally  come  from  Persia. 

^  It  is  said  that  this  mixture  is  still  employed  in  the  Valais  and  in 
Savoy.  ^    ^ 

*'  Fabata. 

"  IJcans  were  used  in  ancient  times,  in  place  of  balls  or  pebbles,  in 
votinjT  by  ballot.  Hence  it  has  been  suggested  that  Pythagoras,  in  recom- 
mending his  disciples  to  abstain  from  beans,  meant  to  advise  them  to  have 
nothing  to  do  with  politics. 

*3  The  sacrifices  offered  to  the  Manes  or  spirits  of  deceased  relations. 
Sec  Ovid's  Fasti,  B.  ii.  I.  56,5. 

"  ''Brought  homo."     The  bean  was  offered  up,  to  ensure  good  luck. 

w  Didymus,  in  the  Geoponica,  B.  ii.  c.  33,  repeats  this  absurdity. 


Ctap.  30.]  THE  BEAJ^-. 


45 


The  bean  is  the  first  leguminous  plant  that  is  sown  •  that 

being  done  before  the  setting  of  the  Yergili^,  in  order  tibat  it 

may  pass  the  winter  in  the  ground.     Yirgipe  recommends  that 

It  should  be  sown  m  spring,  according  to  the  usage  of  the  parts 

^  of  Italy  near  the  Padus  :  but  most  people  prefer  the  bean  that 

I  has  been  sown  early  to  that  of  only  three  months'   growth- 

I  for  in  the  former  case  the  pods  as  well  as  the  stalk  afford  a 

I  mos   agreeable  fodder  for  cattle.     When  in  blossom  more  par- 

!>r«?  ^i^  bean  requires  water;  but  after  the  blossom  has 

parsed  off   It  stands  in  need  of  but  very  little.     It  fertilizes^ 

he  ground  in  which  it  has  been  sown  as^well  as  any  manure  ; 

henceit  is  that  m  the  neighbourhood  of  Thessaly  and  Ma- 

-round '  ^'  '''''''  ^'  '^  ^^°''''   ^"^  blossom,  they  tm-n  up^^  the 

isla^^h^oTfU^'^  ^.T'  ;T^^^  H^''*  ''^^^^^^^^'  ^'  ^^  those 
islands  of  the  I^or  hern  Ocean,  for  instance,   which  for  that 

reason  have  been  called  by  us  the  -Pabaria)."^^  In  Mauritania, 

Iso,  It  IS  found  in  a  wild  state  in  various  parts,  but  so  remark^ 

iDly  bard  that  it  will  never  become  soft  bv  boilino- 

In  Egypt  there  is  a  kind  of  bean^''  which  gTows  upon  a 

:horny  stalk;  for  which  reason  the  crocodiles  avoid  it TeL 

,  apprehensive   of   danger  to  their  eyes.      This   stalk   is  four 

I  -ubits  in  length,  and  its  thickness,  at  the  very  most,  that  of 

'  :he  finger  :  were  it  not  for  the  absence  of  articulations  in  it 

•  m^h.  f  'Tfl\^  ""^^  '''^  -^^  appearance.  The  head  i^ 
>im  lar  to  that  of  the  poppy,  being  of  a  rose  colour  :  the  beans 
^nclosed  in  this  head  are  not  above  thirty  in  number-  the 
eaves  are  large,  and  the  fruit  is  bitter  and  odoriferous.  '  The 
•oot,  however,  is  highly  esteemed  by  the  natives  as  a  food, 
vhether  eaten  raw  or  well  boiled;  it  bears  a  strou-  resem' 
>Wtothatof  the  reed  This  plant  grows  also^in  Sy"a 
md  Cilicia,  and  upon  the  banks  of  Lake  Torone  in  Chalcidice. 

56  Georg.  i.  215. 

57  This  notion  still  prevails,  and  the  bean,  while  in  blossom,  is  duo- into 
he  ground  to  manure  it,  both  in  England  and  France  '' 

ig.Hng  inlhrbear""^'   ''""'"'  ^'^^  ^^^  "^^  ^^^  ^^^  '^^  --  ^^ 
"'■>  Or  Bean  Islands.     See  B.  iv.  c.  27. 
«•  The  Nymph^a  nelumbo  of  Linnaeus  is  alluded  to,  but  it  is  no  lone-er 

ust.  i  laut.  B.  n .  c.  1 0,  but  his  translation  is  not  exactly  correct. 


46  PLINY's   IfATUEAL   HISTOET.  [Book  XVIII. 

CHAP.  31. — LENTILS.       PEASE. 

Among  the  leguminous  plants  the  lentil  is  sown  in  the 
month  of  November,  and  the  pea,"  among  the  Greeks.  The 
lentil  thrives  best  in  a  soil  that  is  rather  thin  than  rich,  and 
mostly  stands  in  need  of  dry  weather.  There  are  two  kinds* 
of  lentil  grown  in  Egypt ;  one  of  which  is  rounder  and  blacker 
than  the  other,  which  has  a  peculiar  shape  of  its  own.  The 
name  of  this  plant  has  been  applied  to  various  uses,  and 
among  others  has  given  origin  to  our  word  "  lenticula."  ^^  I 
find  it  stated  in  some  authors  that  a  lentil  diet  is  productive  ol 
evenness  of  temper.  The  pea  requires  to  be  sown  in  a  warm, 
sunny  spot,  and  is  ill  able  to  endure  cold  ;  hence  in  Italy  and 
the  more  rigorous  climates,  it  is  sown  in  the  spring  only,  a  light, 
loose  soil  being  chosen  for  the  purpose. 

CHAP.  32. — THE  SEVERAL  KINDS  OP  CHICK-PEASE. 

The  chick-pea'^'  is  naturally  salt,''*  for  which  reason  it  is  apt 
to  scorch  the  ground,  and  should  only  be  sown  after  it  has 
been  steeped  a  day  in  water.  This  plant  presents  consider- 
able differences  in  reference  to  size,  colour,^'  form,  and  taste. 
One  variety  resembles  in  shape  a  ram's  head,  from  which  cir- 
cumstance it  has  received  the  name  of  "  arietinum ;"  there 
are  both  the  white  and  the  black  arietinum.  There  is  also  the 
columbine  chick-pea,  by  some  known  as  the  ''pea  of  Yenus ;" 
it  is  white,  round,  and  smooth,  being  smaller  than  the  arie- 
tinum, and  is  employed  in  the  observances  of  the  night  festivals 
or  \ngils.  The  chicheliug  vetch,^''  too,  is  a  diminutive  kind  ol 
chick-pea,  unequal  and  angular,  like^'  the  pea.  The  chick- 
pea  that  is  the  sweetest  in  flavour  is  the  one  that  bears  the 
closest  resemblance  to  the  fitch  ;  the  pod  in  the  black  and  the 
red  kinds  is  more  firmly  closed  than  in  the  white  ones. 

«J  Pisum  sativum  of  Liniifcus.  I 

8-  Mt-aniiin;  a  wart  or  pimple  on  the  face.  ' 

"  Ciccr  arit'tiuum  of  the  botanists. 
.    "  /'  ^.'t'.'ji  «u"i  salsilagine."     It  abounos  in  India,  and  while  blossom- 
ing, It  distils  a  corrosive  acid,  which  corrodes  the  shoes  of  those  who  tread  i 
upon  It. 

"  There  are  still  the  red  and  the  white  kinds,  the  large  and  the  small.     ' 
«    Cicereula  :  the  Lathyrus  sativus  of  Linnteus.     It  is  difficult  to  cook. 
and  hard  of  digestion.     Sue  c.  26. 

6J  This  mubt  be  said  iu  referouce  to  some  of  the  pease  when  in  a  driec 
state. 


Chap.  34.]                                   THE   EAPE.  47 

CHAP.   33. THE  KIDNEY-BEAT?-. 

The  pod  of  the  chick-pea  is  rounded,  while  in  other  legu- 
minous plants  it  is  long  and  broad,  like  the  seed  which  it 
contains ;  in  the  pea,  again,  it  is  of  a  cylindrical  form.  In 
the  case  of  the  kidney-bean^^  it  is  usual  to  eat  the  pod  together 
with  the  seed.  This  last  may  be  sown  in  all  kinds  of  soils 
indifferently,  between  the  ides  of  October^^  and  the  calends  of 
November."''  As  soon  as  ever  the  leguminous  plants  begin  to 
ripen,  they  ought  to  be  plucked,  for  the  pods  will  very  soon 
open  and  the  seed  fall  out,  in  which  case  it  is  very  difficult  to 
find  :  the  same  is  the  case,  too,  with  the  lupine.  But  before 
we  pass  on  to  the  lupine,  it  will  be  as  well  to  make  some  men- 
tion of  the  rape.'^ 

CHAP.  34.  (13.) — THE  EAPE. 

The  Latin  writers  have  only  treated  of  this  plant  in  a  cur- 
sory manner,  while  those  of  Greece  have  considered  it  a  little 
nore  attentively ;  though  even  they  have  ranked  it  among  the 
garden  plants.  If,  however,  a  methodical  arrangement  is  to 
DC  strictly  observed,  it  should  be  spoken  of  immediately  after 
3om,  or  the  bean,  at  all  events ;  for  next  to  these  two  produc- 
tions, there  is  no  plant  that  is  of  more  extensive  use.  For,  in 
he  first  place,  all  animals  will  feed  upon  it  as  it  grows ;  and 
t  is  far  from  being  the  least  nutritious  plant  in  the  fields  for 
'arious  kinds  of  birds,  when  boiled  in  water  more  particularly. 
)attle,  too,  are  remarkably  fond  of  the  leaves  of  rape  ;  and 
he  stalks  and  leaves,  when  in  season,  are  no  less  esteemed 
is  a  food  for  man  than  the  sprouts  of  the  cabbage  f^  these, 
00,  when  turned  yellow  and  left  to  die  in  the  barn,  are  even 
lore  highly  esteemed  than"-  when  green.  As  to  the  rape 
tself,  it  will  keep  all  the  better  if  left  in  its  mould,  after  which 
s  should  be  dried  in  the  open  air  till  the  next  crop  is  nearly 
ipe,  as  a  resource  in  case  of  scarcity.     jS'ext  to  those  of  the 

^  A  variety  of  the  Phaseolus  vulgaris  of  Linnaeus  :  the  "  haricot "  of 
le  French.  The  French  bean  and  the  scarlet-runner  are  cooked  in  a 
milar  manner  among  us. 

«9  loth  of  October.  7o  1st  of  ^"overaber. 

'^  The  JS'apo-brassica  of  Linnaeus.  The  turnip  cabbage,  or  rape- 
)lewort. 

"  This  taste,  it  is  most  probable,  is  nowhere  in  existence  at  the  present 


48  PLINY's   IfATUEAL   HISTOUT.  [Book  XVIII. 

grapo  and  corn,  this  is  the  most  profitable  harvest  of  all  for  the 
coiintri^'S  that  lie  beyond  the  Padus.  The  rape  is  by  no  means 
difficult  to  please  in  soil,  for  it  will  grow  almost  anywhere, 
indeed  wlicre  nothing  else  can  be  sown.  It  readily  derives 
nutriment  from  fogs  and  hoar-frosts,  and  grows  to  a  marvel- 
lous size  ;  I  have  seen  them  weighing  upwards  of  forty  pounds.'" 
It  is  prepared  for  table  among  us  in  several  ways,  and  is  made 
to  keep  till  the  next  crop,  its  fermentation'^'^  being  prevented  by 
preserving  it  in  mustard.  It  is  also  tinted  with  no  less  than 
six  colours  in  addition  to  its  own,  and  wdth  purple  even ;  in- 
deed, that  which  is  used  by  us  as  food  ought  to  be  of  no  other 
colour."^ 

The  Greeks  have  distinguished  two  principal  species  of  rape, 
the  male  and  the  female,'^  and  have  discovered  a  method  of  ob- 
taining them  both  from  the  same  seed ;  for  when  it  is  sown  thick, 
or  in  a  hard,  cloggy  soil,  the  produce  will  be  male.  The  smaller 
the  seed  the  better  it  is  in  quality.  There  are  three  kinds  of 
rape  in  all ;  the  first  is  broad  and  flat,  the  second  of  a  spherical 
shape,  and  the  third,  to  which  the  name  of  "  wild"  rape  " 
has  been  given,  throws  out  a  long  root,  similar  in  appearance 
to  a  radish,  with  an  angular,  rough  leaf,  and  an  acrid  juice, 
wliich,  if  extracted  about  harvest,  and  mixed  with  a  woman's 
milk,  is  good  for  cleansing  the  eyes  and  improving  defective 
sight.  The  colder  the  weather  the  sweeter  they  are,  and  the 
larger,  it  is  generally  thought ;  heat  makes  them  run  to  leaf. 
The  finest  rape  of  all  is  that  grown  in  the  district  of  ISursia : 
it  is  valued  at  as  much  as  one  sesterce''^  per  pound,  and,  in 
times  of  scarcity,  two  even.  That  of  the  next  best  quality  is 
produced  on  Mount  Algidus. 

CHAP.  35. — THE  TIJENIP. 

The  turnip'^*  of  Amiternum,  which  is  pretty  nearly  of  the 

J=*  This  is  not  by  any  means  an  exaggeration. 

"*  Acrimonia. 

"  These  coloured  varieties,  Fee  savs,  belong  rather  to  the  Erassica 
oleracca,  than  to  tlie  Brassica  rapa.  It' is  not  improbable,  from  the  stiuc- 
tiirc  of  this  passage,  that  Pliny  means  to  say  that  the  colours  are  artiflci- 1 
ally  priKhiccd. 

--  w-f  I'l^'^^'  ^^^""f  ^"S  to  the  Crucifcra,  the  rape  is  hermaphroditical. 

"  NV  lid  horse-radish,  which  is  divided  into  two  varieties,  the  Eapha- 
nus  raphanistrum  of  Linnaeus,  and  the  Cochlearia  Armoracia,  may  possiblv 
be  meant,  but  then-  roots  bear  no  resemblance  to  the  radish. 

'J^  An  enormous  price,  apparently. 

'*■•  The  Brassica  uapus  of  Linnoeiis. 


Chap.  36.]  THE  LUPINE.  49 

same  nature  as  the  rape,  thrives  equally  well  in  a  cold  soil. 
It  is  sown  just  before  the  calends  of  March, '^  four  sextarii  of 
seed  to  the  jugerum.  The  more  careful  growers  recommend 
that  the  ground  should  be  turned  up  five  times  before  putting 
in  the  turnip,  and  four  for  rape,  care  being  taken,  in  both 
cases,  to  manure  it  well.  Kape,  they  say,  will  thrive  all  the 
better,  if  it  is  sown  together  with  some  chaff.  They  will 
have  it,  too,  that  the  sower  ought  to  be  stripped,  and  that  he 
should  offer  up  a  prayer  while  sowing,  and  say  :  "I  sow  this 
for  myself  and  for  my  neighbours."  The  proper  time  for  sow- 
ing both  kinds  is  the  period  that  intervenes  between  the  fe^ti- 
vals^°  of  the  two  divinities,  jN'eptune  and  Yulcan.  It  is  said, 
too — and  it  is  the  result  of  very  careful  obseiwation — that 
these  plants  will  thrive  wonderfully  well,  if  they  are  sown  as 
many  days  after  the  festival  of  Neptune  as  the  moon  was  old 
when  the  first  snow  fell  the  previous  winter.  They  are  sown 
in  spring  as  well,  in  warm  and  humid  localities. 

CHAP.  36.   (14.) THE  LTJPIIs'E. 

The  lupine  is  the  next  among  the  leguminous  plants  that 
is  in  extensive  use,  as  it  serves  for  food  for  man  in  common 
with  the  hoofed  quadrupeds.  To  prevent  it  from  springing 
out  of  the  pod®^  while  being  gathered,  and  so  lost,  the  best 
plan  is  to  gather  it  immediately  after  a  shower.  Of  all  the 
seeds  that  are  sown,  there  is  not  one  of  a  more  marvellous  na- 
ture than  this,  or  more  favoured  by  the  earth.  First  of  all, 
.t  turns  every  day  with  the  sun,^-  and  shows  the  hour  to  the 
lusbandman,  even  though  the  weather  should  happen  to  be 
iloudy  and  overcast.  It  blossoms,  too,  no  less  than  three 
:imes,  and  so  attached  is  it  to  the  earth,  that  it  does  not  re- 
quire to  be  covered  with  the  soil ;  indeed,  this  is  the  only  seed 
hat  does  not  require  the  earth  to  be  turned  up  for  sowing  it. 
'.t  thrives  more  particularly  on  a  sandy,  dry,  and  even  gravelly 
oil ;  and  requires  ne  further  care  to  be  taken  in  its  cultiva- 
ion.     To  such  a  degree  is  it  attached  to  the  earth,  that  even 

■9  1st  of  March. 

8*^  The  Neptunalia  and  the  Vulcanalia ;    23rd  of  July  and  23rd  of 

lUgUSt, 

"i  In  consequence  of  the  brittleness  of  the  pod. 

^-  This  is  an  exaggeration  of  certain  phaenomena  observed  in  the  leaves 
t  all  leguminous  plants. 
VOL.    IV.  S 


I 


50  pliny's  natuhal  history.         [Book  XVIII. 

though  left  upon  a  soil  thickly  covered  with  bramblei=!,  it  will 
throw  out  a  root  amid  the  leaves  and  brakes,  and  so  con- 
trive  to  reach  the  ground.  We  have  already  stated^^  that  the 
soil  of  a  field  or  vineyard  is  enriched  by  the  growth  of  a 
crop  of  lupines ;  indeed,  so  far  is  it  from  standing  in  need  of 
manure,  that  the  lupines  will  act  upon  it  as  well  as  the  very 
best.  It  is  the  only  seed  that  requires  no  outlay  at  all,  so 
much  so,  in  fact,  that  there  is  no  necessity  to  carry  it  even  to  the 
spot  where  it  is  sown ;  for  it  may  be  sown  the  moment  it  is 
brought  from  the  threshing-floor  r^'*  and  from  the  fact  that  it 
faUs  from  the  pod  of  its  own  accord,  it  stands  in  need  of  no 
one  to  scatter  it. 

This  is^  the  very  first  grain  sown  and  the  last  that  is  gathered, 
both  operations  generally  taking  place  in  the  month  of  Sep- 
tember ;  indeed,  if  this  is  not  done  before  winter  sets  in,  it  is 
liable  to  receive  injury  from  the  cold.  •  And  then,  besides,  it 
may  even  be  left  with  impunity  to  lie  upon  the  ground,  in  case 
showers  should  not  immediately  ensue  and  cover  it  in,  it  being 
quite  safe  from  the  attacks  of  all  animals,  on  account  of  its 
bitter  taste  :  still,  however,  it  is  mostly  covered  up  in  a  slight 
furrow.  Among  the  thicker  soils,  it  is  attached  to  a  red  earth 
more  particularly.  In  order  to  enrich^^  this  earth,  it  should  be 
turned  up  just  after  the  third  blossom  ;  but  where  the  soil  is 
sandy,  after  the  second.  Chalky  and  slimy  soils  are  the  only 
ones  that  it  has  an  aversion  to;  indeed,  it  will  never  come  to 
anything  when  sown  in  them.  Soaked  in  warm  water,  it  is 
used  as  a  food,  too,  for  man.  One  modius  is  a  sufficient  meal 
for  an  ox,  and  it  is  found  to  impart  considerable  vigour  to 
cuttle ;  placed,  too,  upon  the  abdomen^^  of  children,  it  acts  as 
a  remedy  in  certain  cases.  It  is  an  excellent  plan  to  season 
the  lupine  by  smoking  it ;  for  when  it  is  kept  in  a  moist  state, 
maggots  are  apt  to  attack  the  germ,  and  render  it  useless  for 
reproduction.  If  cattle  have  eaten  it  off  while  in  leaf,  as  a 
matter  of  necessity  it  should  be  ploughed  in  as  soon  as  possible. 

*'  In  B.  xvii.  c.  6. 

»«  "  Ex  area."  This  reading  is  favoured  by  the  text  of  Columella.  B.  ii. 
c.  10,  who  says  the  same.  But  "  ex  arvo,"  from  the  field,  i.  e.  the  "  moment 
It  18  gathered  "—seems  preferable,  as  being  more  consistent  with  the  context. 

"•^  From  Theoplmustus,  Hist.  Plant.  B.  viii.  c.  1.  11,  &c. 

"«  k  is  still  thought  that  the  lupine  enriches   the  soil  in  which  it  grows. 

«'  Marcellua  Empiricus  says,  that  boiled  hipine  meal,  spread  as  a  plaster, 
and  laid  on  the  abdomen,  will  destroy  intestinal  Avorms. 


Chap.  39.]  aiLiclA.  51 

CHAP.  37.  (15.) — THE  VETCH. 

The  vetch,^  too,  enriches  the  soil,  and  its  cultivation  en- 
tails no  labour  on  the  agriculturist.  It  is  sown  after  the 
ground  has  been  but  once  turned  up,  and  requires  neither  hoe- 
ing nor  manuring ;  nothing  at  all,  indeed,  except  harrowing. 
There  are  three  periods  for  sowing  it ;  the  first  is  about  the 
setting  of  Arcturus,  when  it  is  intended  for  feeding  cattle 
in  the  month  of  December,  while  in  the  blade  ;  this  crop,  too, 
is  the  best  of  all  for  seed,  for,  although  grazed  upon,  it  will 
bear  just  as  well.  The  second  crop  is  sown  in  the  month  of 
January,  and  the  last  in  March  ;  this  last  being  the  best  crop 
for  fodder.  Of  all  the  seeds  this  is  the  one  that  thrives  best 
in  a  dry  soil ;  still,  however,  it  manifests  no  repugnance  to 
a  shaded  locality.  This  grain,  if  gathered  when  quite  ripe, 
produces  a  chaff  superior  to  that  of  any  other.  If  sown  near 
vines  supported  by  trees,  the  vetch  will  draw  away  the  juicei^ 
from  the  vines,  and  make  them  languid. 

CHAP.  38. THE   FITCH. 

The  cultivation  of  the  fitch,^^  too,  is  attended  with  no  diffi- 
culty. It  requires  weeding,  however,  more  than  the  vetch. 
Like  it,  the  fitch  has  certain  medicinaP"  properties ;  for  we 
find  the  fact  still  kept  in  remembrance  by  some  letters  of  his, 
that  the  late  Emperor  Augustus  was  cured  by  its  agency.  Five 
modii  will  sow  as  much  ground  as  a  yoke  of  oxen  can  plough 
in  a  day.  If  sown  in  the  month  of  March, ^^  it  is  injurious, 
they  say,  to  oxen  :  and  when  sown  in  autumn,  it  is  apt  to  pro- 
duce head-ache.  If,  however,  it  is  put  in  the  ground  at  the 
beginning  of  spring,  it  will  be  productive  of  no  bad  results. 

CHAP.   39.  (16.) SILICIA. 

Silicia,^^  or,  in  other  words,  fenugreek,  is  sown  after  a  light 
ploughing^^  merely,  the  furrows  being  no  more  than  some  four 

^  Vicia  sativa  of  Linnaeus. 

^  Or  orobus,  the  Ervuni  ervilia  of  Linnaeus. 
_  ^  It  is  thought  by  many  that  the  ervum  is  unwholesome,  being  produc- 
iye  of  muscular  weakness.  The  blade  of  it  is  said  to  act  as  a  poison  on 
•igs.  However,  we  find  the  farina,  or  meal,  extolled  by  some  persons  for 
ts  medicinal  qualities  ;  and  if  we  are  to  trust  to  the  advertisements  in  the 
ewspapers,  it  is  rising  rapidly  in  esteem.     See  B.  xxii.  c.  73. 

^'  From  Columella,  B.  ii.  c.  11 

*-  Trigonella  foenum  Graecum  of  Linnaus.  »*  "  Scarificatio." 

E   2 


52  pliny's  NATUEAL  HISTOET.  [Book  XVIII. 

fingers  in  deptli ;  the  less  the  pains  that  are  bestowed  upon  it 
the  better  it  will  thrive — a  singular  fact  that  there  should  be 
anything  that  profits  from  neglect.  The  kinds,  however,  that 
are  known  as  ''secale"  and  "farrago"  require  harrowing  only. 

CHAP.  40. SECALE  OR  ASIA. 

The  people  of  Taurinum,  at  the  foot  of  the  Alps,  give  td 
secale^^  the  name  of  "  asia  ;"  it  is  a  very  inferior^^  grain,  and 
is  only  employed  to  avert  positive  famine.  It  is  prolific,  but 
has  a  straw  of  remarkable  thinness ;  it  is  also  black  and 
sombre-looking,  but  weighs  extremely  heavy.  Spelt  is  mixed 
with  this  grain  to  modify  its  bitterness,^®  and  even  then  it  is 
very  disagreeable  to  the  stomach.  It  will  grow  upon  any  soil, 
and  yields  a  hundred- fold ;  it  is  employed  also  as  a  manure 
for  enriching  the  land. 

CHAP.  41. — farrago:  the  cracca. 

Farrago,  a  mixture  made  of  the  refuse  of  "far,"  or  spelt,  is 
sown  very  thick,  the  vetch  being  sometimes  mingled  with  it ; 
in  Africa,  this  mixture  is  sometimes  made  with  barley.  All 
these  mixtures,  however,  are  only  intended  for  cattle,  and  the 
same  is  the  case  with  the  cracca, ^^  a  degenerate  kind  of  legu- 
minous plant.  Pigeons,  it  is  said,  are  so  remarkably  fond  of 
this  grain,  that  they  will  never  leave  the  place  where  it  has 
been  given  to  them. 

CHAP.  42. — ocnojM  :  eevilia. 

Among  the  ancients  there  was  a  sort  of  fodder,  to  which 
Cato  ^®  gives  the  name  of  "  ocinum  ;"  it  was  employed  by  them 
to  stop  scouring  in  oxen.  This  was  a  mixture  of  various  kinds* 
of  fodder,  cut  green  before  the  frosts  came  on.  Mamilius  Sura, 
however,  explains  the  term  differently,  and  says  that  ten  modii 
of  beans,  two  of  vetches,  and  the  same  quantity  of  ervilia,^** 
were  mixed  and  sown  in  autumn  on  a  jugerum  of  land.      He 

3'  Probably  the  Secale  ccreale  of  Linnrcus,  cultivated  rye. 
It  18  now  held  in  high  esteem  in  many  parts  of  Europe. 
■'    Kye  baa  no  bitterness,  and  this  assertion  has  led  some  to  doubt  if  it  is 
identical  with  tlie  "  secale"  of  Pliny. 
'^  Perhaps  identical  with  the  Vicia  cracca  of  Linnaus. 
2  In  c  54  and  60,  and  elsewhere.     See  B.  xvii.  c.  35. 
w*  Probably,  fitches. 


Chap.  43.]  LTJCESNE.  53 

states,  also,  that  it  is  a  still  better  plan  to  mix  some  Greek  oats^ 
with  it,  the  grain  of  which  never  falls  to  the  ground  ;  this  mix- 
ture, according  to  him,  was  ocinum,  and  was  usually  sown  as  a 
food  for  oxen.  Varro  ^  informs  us  that  it  received  its  name 
on  account  of  the  celerity  with  which  it  springs  up,  from  the 
Greek  uxsoog,  *'  quickly.*' 

CHAP.    43. LUCEENE. 

Lucerne "-  is  by  nature  an  exotic  to  Greece  even,  it  having 
been  first  introduced  into  that  country  from  Media,"  at  the  time 
of  the  Persian  wars  with  King  Darius ;  still  it  deserves  to  be 
mentioned  among  the  very  first  of  these  productions.  So  su- 
perior are  its  qualities,  that  a  single  sowing  will  last  more 
than  thirty*  years.  It  resembles  trefoil  in  appearance,  but  the 
stalk  and  leaves  are  articulated.  The  longer  it  grows  in  the 
stalk,  the  narrower  is  the  leaf.  Amphilochus  has  devoted  a 
whole  book  to  this  subject  and  the  cytisus.^  The  ground  in 
which  it  is  sown,  being  first  cleaned  and  cleared  of  stones,  is 
turned  up  in  the  autumn,  after  which  it  is  ploughed  and  har- 
rowed. It  is  then  harrowed  a  second  and  a  third  time,  at  in- 
tervals of  five  days ;  after  which  manure  is  laid  upon  it.  This 
seed  requires  either  a  soil  that  is  dry,  but  full  of  nutriment,  or 
else  a  well-watered  one.  After  the  ground  has  been  thus  pre- 
pared, the  seed  is  put  in  in  the  month  of  May  f  for  if  sown 
earlier,  it  is  in  danger  from  the  fi-osts.  It  is  necessary  to  sow 
the  seed  very  thick,  so  that  all  the  ground  may  be  occupied, 
and  no  room  left  for  weeds  to  shoot  up  in  the  intervals  ;  a 
result  which  may  be  secured  by  sowing  twenty  modii  to  the 
jugerum.  The  seed  must  be  stirred  at  once  with  the  rake,  to 
prevent  the  sun  from  scorching  it,  and  it  should  be  covered 
over  with  earth  as  speedily  as  possible.  If  the  soil  is  naturally 
damp  or  weedy,  the  lucerne  will  be  overpowered,  and  the  spot 

^3  Fee  suggests  that  this  may  be  the  Avena  sterilis,  or  else  the  Avena 
fatua  of  Liiinseus. 

^  De  Re  Rust.  E.  i.  c.  31. 

2  "  Medica,"  in  Latin,  a  kind  of  clover,  the  Medicago  sativa  of  Linnaeus. 

^  Fee  is  inclined  to  doubt  this. 

*  Pliny  exggerates  here  :  Columella,  B.  ii.  c.  11,  says,  only  "ten  :"  a 
field,  however,  sown  with  it  will  last,  with  a  fresh  sowing,  as  long  as 
twenty  years. 

*  See  B.  xiii.  c.  47. 

6  Columella,  B.  ii.  c.  11,  says  April. 


/,4  pliny's  NATURA-L  histoet.         [Book  XVIII. 

degenerate  into  an  ordinary  pasture;  it  is  necessaiy,  therefore, 
directly  the  crop  is  an  inch  in  height,  to  disengage  it  from 
all  weeds,  by  hand,  in  preference  to  the  weediug-hook. 

It  is  cut  when  it  is  just  beginning  to  flower,  and  this  is  re- 
peated as  often  as  it  throws  out  new  blossoms ;  which  happens 
mostly  six'  times  in  the  year,  and  four  at  the  very  least. 
Care  should  be  taken  to  prevent  it  from  running  to  seed,  as  it 
is  much  more  valuable  as  fodder,  up  to  the  third  year.  It 
should  be  hoed  in  the  spring,  and  cleared  of  all  other  plants ; 
and  in  the  third  year  the  surface  should  be  well  worked  with 
the  weeding-hook.  By  adopting  this  method,  the  weeds  will 
be  effectually  destroyed,  though  without  detriment  to  the  lu- 
cerne, in  consequence  of  the  depth  of  its  roots.  If  the  weeds 
should  happen  to  get  ahead  of  it,  the  only  remedy  is  to  turn  it 
up  repeatedly  with  the  plough,  until  the  roots  of  the  weeds  are 
thoroughly  destroyed.  This  fodder  should  never  be  given  to 
cattle  to  satiety,  otherwise  it  may  be  necessary  to  let  blood ;  it 
is  best,  too,  when  used  while  green.  "When  dry,  it  becomes 
tough  and  ligneous,  and  falls  away  at  last  into  a  thin,  useless 
dust.  As  to  the  cytisus,  which  also  occupies  the  very  foremost 
rank  among  the  fodders,  we  have  already  spoken  ^  of  it  at  suf- 
ficient length  when  describing  the  shrubs.  It  remains  for  us 
now  to  complete  our  account  of  all  the  cereals,  and  we  shall 
here  devote  a  portion  of  it  to  the  diseases  to  which  they  are 
subject. 

CHAP.  44.  (17.) — THE  DISEASES  OF  GRATN-  :    THE  OAT. 

The  foremost  feature  of  disease  in  wheat  is  the  oat.'  Barley, 
t/)o,  will  degenerate  into  the  oat ;  so  much  so,  in  fact,  that  the 
oat  has  become  an  equivalent  for  corn;  for  tlie  people  of  Ger- 
many are  in  the  habit  of  sowing  it,  and  make  their  porridge  of 
nothing  else.  This  degeneracy  is  owing  more  particularly  to 
liumidity  of  soil  and  climate;  and  a  second  cause  is  a  weakness  in 
the  seed,  the  result  of  its  being  retained  too  long  in  the  ground 
before  it  makes  its  appearance  above  it.     The  same,  too,  will 

'  By  the  aia  of  careful  watering,  as  many  as  eight  to  fourteen  cuttings 
are  obtained  in  the  year,  in  Italy  and  Spain.  In  the  north  of  Europe 
there  is  but  one  crop. 

8  In  n.  xiii.  c.  47. 

9  lie  borrows  this  notion  of  the  oat  being  wheat  in  a  diseased  state, 
Buffon    ^""^  ^^^^'''     ^^"o"^'"''>' ^^"'^ug^'  it  was  adopted  by  the  learned 


Chap.  44.]  THE   DISEASES    OF    GKAIN.  55 

be  the  consequence,  if  the  seed  is  decayed  when  put  in  the 
ground.  This  may  be  known,  however,  the  moment  it  makes 
its  appearance,  from  which  it  is  quite  evident  that  the  defect 
lies  in  the  root.  There  is  another  form  of  disease,  too,  which 
closely  resembles  the  oat,  and  which  supervenes  when  the 
grain,  already  developed  to  its  full  size,  but  not  ripe,  is  struck 
by  a  noxious  blast,  before  it  has  acquired  its  proper  body  and 
strength ;  in  this  case,  the  seed  pines  away  in  the  ear,  by  a 
kind  of  abortion,  as  it  were,  and  totally  disappears. 

The  wind  is  injurious  to  wheat  and  barley,  at  three ^°  periods 
of  the  year  in  particular :  when  they  are  in  blossom,  directly 
the  blossom  has  passed  off,  and  just  as  the  seed  is  beginning  to 
ripen.  In  this  last  case,  the  grain  wastes  away,  while  in  the 
two  former  ones  it  is  prevented  from  being  developed.  Gleams 
of  sunshine,  every  now  and  then,  from  the  midst  of  clouds, 
are  injurious  to  corn.  Maggots,  too,  breed  "  in  the  roots,  when 
the  rains  that  follow  the  seed-time  are  succeeded  by  a  sudden 
heat,  which  encloses  the  humidity  in  the  ground.  Maggots 
make  their  appearance,^-  also,  in  the  grain,  when  the  ear  fer- 
ments through  heat  succeeding  a  fall  of  rain.  There  is  a  small 
beetle,  too,  known  by  the  name  of  "cantharis,"^^  which  eats 
away  the  blade.  All  these  insects  die,  however,  as  soon  as 
their  nutriment  fails  them.  Oil,^*  pitch,  and  grease  are  pre- 
judicial to  grain,  and  care  should  be  taken  not  to  let  them  come 
in  contact  with  the  seed  that  is  sown.  Eain  is  only  beneficial 
to  grain  while  in  the  blade  :  it  is  injurious  to  wheat  and  barley 
while  they  are  in  blossom,  but  is  not  detrimental  to  the  legu- 
minous plants,  with  the  exception  of  the  chick-pea.  "When 
grain  is  beginning  to  ripen,  rain  is  injurious,  and  to  barley  in 
particular.  There  is  a  white  grass  ^*  that  grows  in  the  fields, 
very  similar  to  panic  in  appearance,  but  fatal  to  cattle.     As  to 

10  From  Tbeopkrastus,  Hist.  Plant.  B.  viii.  c.  10. 

1'  Tbis  but  rarely  happens  in  our  climates,  as  Fee  remarks. 

1-  The  grains  are  sometimes,  though  rarely,  found  devoured  on  the 
stalk,  by  a  kind  of  larvaR. 

1^  Some  coleopterous  insect,  probably,  now  unknown,  and  not  the  Can- 
tharis  vesicatoria,  or  "  Spanish  fly,"  as  some  have  imagined.  Diosco- 
rides  and  Athenseus  state  to  the  same  effect  as  Pliny. 

1*  The  proper  influence  of  the  humidity  of  the  earth  would  naturally 
be  impeded  by  a  coating  of  these  substances. 

15  This  plant  has  not  been  identified;  but  none  of  the  gramineous 
plants  are  noxious  to  cattle,  with  the  exception  of  the  seed  of  darnel. 


56  TLlNr's   NATURAL   HISTORY.  [Book  XYIIl. 

darnel/''  the  tribulus/'  the  thistle/^  and  the  burdock/^  I  can 
consider  them,  no  more  than  the  bramble,  among  the  maladies 
that  attack  the  cereals,  but  rather  as  so  many  pests  inflicted  on 
the  earth.  Mildew,^"  a  malady  resulting  from  the  inclemency 
of  the  weather,  and  equally  attacking  the  vine  *^  and  corn,  is 
in  no  degree  less  injurious.  It  attacks  corn  most  frequently  in 
localities  which  are  exposed  to  dews,  and  in  vallies  which  have 
not  a  thorough  draught  for  the  wind ;  windy  and  elevated 
spots,  on  the  other  hand,  are  totally  exempt  from  it.  Another 
evil,  again,  in  corn,  is  over-luxuriance,  when  it  falls  to  the 
ground  beneath  the  weight  "^"^  of  the  grain.  One  evil,  however, 
to  which  all  crops  in  common,  the  chick-pea  even,  are  exposed, 
is  the  attacks  of  the  caterpillar,  when  the  rain,  by  washing 
away  the  natural  saltness  of  the  vegetation,  makes  it*^  all  the 
more  tempting  for  its  sweetness. 

There  is  a  certain  plant, ^*  too,  which  kills  the  chick-pea  and 
the  fitch,  by  twining  around  them  ;  the  name  of  it  is  *'oro- 
banche."  In  a  similar  manner,  also,  wheat  is  attacked  by 
darnel,"  barley  by  a  long-stalked  plant,  called  ''  segilops,""^  and 
the  lentil  by  an  axe-leafed  grass,  to  which,  from  the  resem- 
blance ^''  of  the  leaf,  the  Greeks  have  given  the  name  of  "  pele- 
cinon."  All  these  plants,  too,  kill  the  others  by  entwining 
around  them.  In  the  neighbourhood  of  Philippi,  there  is  a 
plant  known  as  ateramon,-^  which  grows  in  a  rich  soil,  and 

>*^  Lolium  temulentiim  of  LinnsDus.  ^'^  See  B.  xxi.  c.  58. 

^^  *'  Carduus."  A  general  term,  probably  including  the  genera  Centaurea 
(the  prickly  kinds),  Serratula,  Carduus,  and  Cuicus.  The  Centaurea  sol- 
stitialis  is  the  thistle  most  commonly  found  in  the  south  of  Europe. 

''■'  Gallium  Aparine  of  Linnaeus. 

'"  Barley,  wheat,  oats,  and  millet  have,  each  its  own  "rubigo"  or  mil- 
dew, known  to  modern  botany  as  uredo. 

'•  The  Eriueum  vitis  of  botanists. 

2'  This  rarely  liappens  except  through  the  violence  of  wind  or  rain. 

23  See  c.  32  of  this  Book. 

"  '^\-  Cuscuta  Europaea,  probably,  of  Linnaeus ;  one  of  the  Convolvuli. 
,"  •*-T>a."  It  13  generally  considered  to  be  the  same  with  darnel, 
though  riiny  probably  looked  upon  them  as  different. 

2^  The  .Egilops  ovata,  probably,  of  Linnaeus.  Dalechamps  and  Har- 
douin  identify  it  with  the  barren  oat,  the  Avena  sterilis  of  Linn^us. 

-^  ro  the  Greek  TrAf^i;?,  or  battle-axe.  It  is  probably  the  Biserrula 
pelecina  of  Lmna^us,  though  the  Astragalus  hamosus  and  the  Coronilla 
securidaoa  of  Linnteus  have  been  suggested. 

2B  Pliny  haa  here  committed  a  singular  error  in  translating  from 
Theophraatus,  de  Causis,  B.  iv.  c.  14,  who  only  says  that  a  cold  wind  in 


Chap.  45.]  EEMEDIES  FOE  THE  DISEASES  OF  aRAIN.  57 

kills  the  bean,  after  it  has  been  exposed,  while  wet,  to  the 
blasts  of  a  certain  wind :  when  it  grows  in  a  thin,  light  soil, 
this  plant  is  called  **  teramon."  The  seed  of  darnel  is  ex- 
tremely minute,  and  is  enclosed  in  a  prickly  husk.  If  intro- 
duced into  bread,  it  will  speedily  produce  vertigo ;  and  it  is 
said  that  in  Asia  and  Greece,  the  bath-keepers,  when  they  want 
to  disperse  a  crowd  of  people,  throw  this  seed  upon  burning 
,coals.  The  phalangium,  a  diminutive  insect  of  the  spider 
genus,*^  breeds  in  the  fitch,  if  the  winter  happens  to  be  wet. 
Slugs,  too,  breed  in  the  vetch,  and  sometimes  a  tiny  snail  makes 
its  way  out  of  the  ground,  and  eats  it  away  in  a  most  singular 
manner. 

These  are  pretty  nearly  all  the  maladies  to  which  grain  is 
subject. 

CHAP.  45. THE  BEST  REMEDIES  FOR  THE  DISEASES  OF  GRADT. 

The  best  remedy  for  these  maladies,  so  long  as  grain  is  in 
the  blade,  is  the  weeding-hook,  and,  at  the  moment  of  sowing, 
ashes. "^  As  to  those  diseases  which  develope  themselves  in  the 
seed  and  about  the  root,  with  due  care  precautions  may  be  ef- 
fectually employed  against  them.  It  is  generally  supposed  that 
if  seed  has  been  first  steeped  in  wine,^^  it  will  be  less  exposed 
to  disease.  Yirgil  ^-  recommends  that  beans  should  be  drenched 
with  nitre  and  amurca  of  olives ;  and  he  says  that  if  this  is 
done,  they  will  be  all  the  larger.  Some  persons,  again,  are  of 
opinion,  that  they  will  grow  of  increased  size,  if  the  seed  is 
steeped  for  three  days  before  it  is  sown  in  a  solution  of  urine 
and  water.  If  the  ground,  too,  is  hoed  three  times,  a  modius 
of  beans  in  the  pod,  they  say,  will  yield  not  less  than  a  modius 

the  vicinity  of  Philippi  makes  the  beans  difficult  to  cook  or  boil,  ('iTtpdfiove^. 
From  this  word  he  has  coined  two  imaginary  plants,  the  "ateraraon," 
and  the  "  teramon."  Hardouin  defends  Pliny,  by  suggesting  that  he  has 
borrowed  the  passage  from  another  source,  while  Fee  doubts  if  he  really 
understood  the  Greek  language. 

29  More  probably  one  of  the  Coleoptera.  He  borrows  from  Thco- 
phrastus,  Hist.  Anim.  B.  viii.  c.  10. 

3°  This  will  only  prevent  the  young  plants  from  becoming  a  prey  to 
snails  and  slugs. 

3^  This  plan  is  attended  with  no  good  results. 

^2  Georg.  i.  193.  It  is  generally  said  that  if  seed  is  steeped  in  a  solu- 
tion of  nitre,  and  more  particularly  hydrochloric  acid,  it  will  germinate 
with  accelerated  rapidity  ;  the  produce,  however,  is  no  finer  than  at  other 
times. 


58  pliny's  NATUHAL  HISTOEY.  [Book  XVIII. 

of  shelled^  beans.  Other  seeds,  again,  it  is  said,  will  be 
exempt  from  the  attacks  of  maggots,  if  bruised  cypress  =^*  leaves 
are  mixed  witli  tliem,  or  if  tliey  are  sown  just  at  the  moon's 
conjunction.  Many  persons,  for  the  more  effectual  protection 
of  millet,  recommend  that  a  bramble-frog  should  be  carried  at 
night  round  the  held  before  the  hoeing  is  done,  and  then  buried 
in  an  earthen  vessel  in  the  middle  of  it.  If  this  is  done,  they 
say,  neither  sparrows  nor  worms  will  attack  the  crop.  The, 
frog,  however,  must  be  disinterred  before  the  millet  is  cut ;  for 
if  this  is  neglected,  the  produce  will  be  bitter.  It  is  pretended, 
too,  that  all  seeds  which  have  been  touched  by  the  shoulders! 
of  a  mole  are  remarkably  productive. 

Democritus  recommends  that  all  seeds  before  they  are  sown 
should  be  steeped  in  the  juice  of  the  herb  known  as  **  aizoiim,"^'* 
which  grows  on  tiles  or  shingles,  and  is  known  to  us  by  the 
Latin  name  of  "  sedum"  or  "  digitellum."  ^^  If  blight  pre- 
vails, or  if  worms  are  found  adhering  to  the  roots,  it  is  a  very 
common  remedy  to  sprinkle  the  plants  with  pure  am  urea  of 
olives  without  salt,  and  then  to  hoe  the  ground.  If,  however, 
the  crop  should  be  beginning  to  joint,  it  should  be  stubbed  at 
once,  for  fear  lest  the  weeds  should  gain  the  upper  hand.  I 
know  for  certain"  that  flights  of  starlings  and  sparrows,  those 
pests  to  millet  and  panic,  are  eifectually  driven  away  by  means 
of  a  certain  herb,  the  name  of  which  is  unknown  to  me,  being 
buried  at  the  four  corners  of  the  field  :  it  is  a  wonderful  thing 
to  relate,  but  in  such  case  not  a  single  bird  will  enter  it.  Mice 
are  kept  away  by  the  ashes  of  a  weasel  or  a  cat  being  steeped 
in  water  and  then  thrown  upon  the  seed,  or  else  by  using  the 
water  in  which  the  body  of  a  weasel  or  a  cat  has  been  boiled. 
Tlie  odour,  however,  of  these  animals  makes  itself  perceived 
in  the  bread  even ;  for  which  reason  it  is  generally  thought  a 
better  plan  to  steep  the  seed  in  ox-gall.^^  As  for  mildew, 
that  greatest  curse  of  all  to  corn,  if  branches  of  laurel  are 

"  •'  Fractae."     Perhaps,  more  properly  "  crushed." 

=*'  The  odour  of  cypress,  or  savin,  lee  thinks,  might  possibly  keep 
away  noxious  insects. 

3*  The  "  always  living,"  or  perennial  plant,  our  "  house-leek,"  the 
Sedum  acre  of  Linnaeus.     See  E.  xxv.  c.  102. 

3«  '•  Little  finger,"  from  the  shape  of  the  leaves. 

s^  He  must  have  allowed  himself  to  be  imposed  upon  in  this  case. 

38  Fee  tliinks  that  this  may  possibly  be  efficacious  against  the  attacks 
of  rats,  as  the  author  of  the  Geoponica,  B.  x.,  states. 


Cliap.  46.]  CROPS  SOWN  IN  DirrEEENT  SOILS.  59 

fixed  in  the  ground,  it  will  pass  away  from  the  field  into  the 
leaves  of  the  laurel.  Over- luxuriance  in  corn  is  repressed  by 
the  teeth  of  cattle,^^  but  only  while  it  is  in  the  blade  ;  in  which 
case,  if  depastured  upon  ever  so  often,  no  injury  to  it  when 
in  the  ear  will  be  the  result.  If  the  ear,  too,  is  once  cut  off, 
the  grain,  it  is  well  known,  will  assume  a  larger^*"  form,  but 
will  be  hollow  within  and  worthless,  and  if  sown,  will  come 
to  nothing. 

At  Babylon,  however,  they  cut  the  blade  t^\dce,  and  then 
let  the  cattle  pasture  on  it  a  third  time,  for  otherwise  it  would 
run  to  nothing  but  leaf.  Even  then,  however,  so  fertile  is  the 
soil,  that  it  yields  fifty,  and,  indeed,  with  care,  as  much  as  a 
hundred,  fold.  Nor  is  the  cultivation  of  it  attended  with  any 
difficult}',  the  only  object  being  to  let  the  ground  be  under 
water  as  long  as  possible,  in  order  that  the  extreme  richness 
and  exuberance  of  the  soil  may  be  modified.  The  Euphrates, 
liowever,  and  the  Tigris  do  not  deposit  a  slime,  in  the  same 
way  that  the  Mlus  does  in  Egypt,  nor  does  the  soil  produce 
vegetation  spontaneously;  but  still,  so  great  is  the  fertility, 
that,  although  the  seed  is  only  trodden  in  with  the  foot,  a  crop 
springs  up  spontaneously  the  following  year,  f^o  great  a  dif- 
ference in  soils  as  this,  reminds  me  that  I  ought  to  take  this 
opportunity  of  specifying  those  which  are  the  best  adapted 
for  the  various  kinds  of  grain. 

CHAP.  46. THE  CKOPS  THAT  SHOTJLI)  BE  SOWN  IN  THE    DIFEEEENT 

SOILS. 

This,  then,  is  the  opinion  expressed  by  Cato'*^  on  the  subject: 
"  In  a  dense  and  fertile  soil  wheat  should  be  sown :  but  if  the 
locality  is  subject  to  fogs,  rape,  radishes,  millet,  and  panic. 
Where  the  land^-  is  cold  and  moist,  sowing  should  be  com- 
menced earlier  ;  but  where  it  is  hot,  at  a  later  period.  In  a 
red,  black,  or  gravelly  soil,  provided  it  is  not  watery,  lupines 
should  be  sown ;  but  in  chalk,  red  earth,  or  a  watery  soil, 
spelt.*^  Where  a  locality  is  dry,  free  from  weeds,  and  not 
overshadowed,  wheat  should  be  put  in  ;  and  where  the  soil  is 

39  Virgil,  Georg.  i.  Ill,  recommends  the  same  plan,  and  it  is  still  fol- 
lowed by  agriculturists.     It  is  not  without  its  inconveniences,  however. 
**^  This  is  not  consistent  with  truth,  for  no  fresh  ear  will  assume  its  place. 
41  De  Re  Rust.  c.  6.  ^2  Dq  ^q  j^ygt,  p.  34. 

"  "  Ador."     See  c.  10  of  this  Book. 


CO  PLINY'S   NATUIIAL    HISTOET.  [Book  XVIII. 

Strong  and  powerful,  beans.  Yetches  should  be  grown  in  a 
Boil  as  free  from  water  and  weeds  as  possible  ;  while  wheat 
and  winter  wheat  are  best  adapted  to  an  open,  elevated  loca- 
lity, fully  exposed  to  the  warmth  of  the  sun.  The  lentil 
thrives  best  in  a  meagre,  red  earth,  free  from  weeds.  Barley  is 
equally  suited  for  fallow  land  and  for  a  soil  that  is  not  intended 
to  be  fallow,  and  three-month  wheat,  for  a  soil  upon  which  a 
crop  of  ordinary  wheat  would  never  ripen,  but  strong  enough 
to  bear." 

The  following,  too,  is  sound  advice  '."^"^  Those  plants  should 
be  sown  in  a  thin  soil  which  do  not  stand  in  need  of  much 
nutriment,  the  cytisus,  for  instance,  and  such  of  the  leguminous 
plants,  with  the  exception  of  the  chick-pea,  as  are  taken  up 
by  the  roots  and  not  cut.  From  this  mode  of  gathering  them 
— "legere" — the  legumina  derive  their  name.  Where  it  is  a 
rich  earth,  those  plants  should  be  grown  which  require  a 
greater  proportion  of  nutriment,  coleworts  for  instance,  wheat, 
winter-wheat,  and  flax.  The  result,  then,  will  be,  that  a 
light  soil  will  be  given  to  barley — the  root  of  that  grain  stand- 
ing in  need  of  less  nutriment — while  a  more  dense,  though 
easily- worked  soil,  will  be  assigned  to  wheat.  In  humid  loca- 
lities spelt  should  be  sown  in  preference  to  wheat ;  but  where 
the  soil  is  of  moderate  temperature,  either  wheat  or  barley 
may  be  grown.  Declivities  produce  a  stronger  growth  of 
wheat,  but  in  smaller  quantities.  Spelt  and  winter- wheat 
adopt  a  moist,  cretaceous  soil  in  preference  to  any  other, 

(18.)  The  only  occasion  on  which  there  ever  was  a  prodigy 
connected  with  grain,  at  least  that  I  am  aware  of,  was  in  the 
consulship  of  P.  JElius  and  Cneius  Cornelius,  the  year*^  in 
which  Hannibal  was  vanquished  :  on  that  occasion,  we  find 
it  stated,  corn  was  seen  growing  upon  trees.  *^ 

CHAP.  47. — THE   DIFFERENT    SYSTEJlTS    OF    CULTIVATION  EMPLOYED 
BY    VAKIOUS    NATIONS. 

As  we  have  now  spoken  at  sufficient  length  of  the  several 
varieties  of  grain  and  soil,  we  shall  proceed  to  treat  of  the 
methods  adopted  in  tilling  the  ground,  taking  care,  in  the  very 

"  From  Varro;  DeRe  Rust.  i.  23. 
<5  A.u.c.  553. 

*6  There  is  nothing  wonderful  in  a  few  strains  of  corn  crerminatinsJ:  in 
the  cleft  of  a  tree.  ""  o  o 


Chap.  47.]         CULTIYATION  BY  VAEIOUS  NATIONS.  61 

first  place,  to  make  mention  of  the  peculiar  facilities  enjoyed 
by  Egypt  in  this  respect.  In  that  country,  performing  the 
duties  of  the  husbandman,  the  Nile  begins  to  overflow,  as 
already  stated,'*''  immediately  after  the  summer  solstice  or  the 
new  moon,  gradually  at  first,  but  afterwards  with  increased 
impetuosity,  as  long  as  the  sun  remains  in  the  sign  of  Leo, 
When  the  sun  has  passed  into  Virgo,  the  impetuosity  of  the 
overflow  begins  to  slacken,  and  when  he  has  entered  Libra  the 
river  subsides.  Should  it  not  have  exceeded  twelve  cubits  in 
its  overflow,  famine  is  the  sure  result ;  and  this  is  equally  the 
case  if  it  should  chance  to  exceed  sixteen ;  for  the  higher  it 
has  risen,  the  more  slowly  it  subsides,  and,  of  course,  the  seed- 
time is  impeded  in  proportion.  It  was  formerly  a  very  general 
belief  that  immediately  upon  the  subsiding  of  the  waters  the 
Eg5'ptians  were  in  the  habit  of  driving  herds  of  swine  over 
the  ground,  for  the  purpose  of  treading  the  seed  into  the  moist 
soil — and  it  is  my  own  impression  that  this  was  done  in  ancient 
times.  At  the  present  day  even,  the  operation  is  not  attended 
with  much  greater  labour.  It  is  well  known,  however,  that 
■the  seed  is  first  laid  upon  the  slime  that  has  been  left  by  the 
river  on  its  subsidence,  and  then  ploughed  in ;  this  being  done 
at  the  beginning  of  November.  After  this  is  done,  a  few  per- 
sons are  employed  in  stubbing,  an  operation  known  there  as 
*'  botanismos."  The  rest  of  the  labourers,  however,  have  no 
occasion  to  visit  the  land  again  till  a  little  before  the  calends 
of  April,*^  and  then  it  is  with  the  reaping-hook.  The  harvest 
is  completed  in  the  month  of  May.  The  stem  is  never  so 
much  as  a  cubit  in  length,  as  there  is  a  stratum  of  sand  be- 
neath the  slime,  from  which  last  alone  the  grain  receives  its 
support.  The  best  wheat  of  all  is  that  of  the  region  of 
Thebais,  Egypt^^  being  of  a  marshy  character. 

The  method  adopted  at  Seleucia  in  Babylonia  is  very  similar 
to  this,  but  the  fertility  there  is  stiU  greater,  owing  to  the 
overflow  of  the  Euphrates  and  Tigris,^*^  the  degree  of  irriga- 
tion being  artificially  modified  in  those  parts.  In  Syria,  too, 
the  furrows  are  made  extremely  light,  while  in  many  parts  of 

4"  In  B.  V.  c.  10.  48  First  of  April. 

*^  I.  e.  Egypt  Proper,  the  Delta,  or  Lower  Egypt,  Thebais  being  in 
Upper  Egypt. 

^^  The  overfloTv  of  these  rivers  is  by  no  means  to  be  compared  with 
that  of  the  Nile. 


62  plint's  natural  history.        [BookXYIII. 

Ittily,  again,  it  takes  as  many  as  eight  oxen  to  pant  and  blow 
at  a  single  plough.  All  the  operations  of  agriculture,  but  this 
in  particular,  should  be  regulated  by  the  oracular  precept — 
''  Kemember  that  every  locality  has  its  own  tendencies." 

CHAP.    48. THE    VARIOUS    KINDS    OF    PLOUGHS. 

Ploughs  are  of  various  kinds.  The  coulter  ^^  is  the  iron  part 
that  cuts  up  the  dense  earth  before  it  is  broken  into  pieces,  and 
traces  beforehand  by  its  incisions  the  future  furrows,  which  the 
share,  reversed, °-  is  to  open  out  with  its  teeth.  Another  kind — 
the  common  plough-share — is  nothing  more  than  a  lever,  fur- 
nished with  a  pointed  beak  ;  while  another  variety,  which  is  only 
used  in  light,  easy  soils,  does  not  present  an  edge  projecting  from 
the  share-beam  throughout,  but  only  a  small  point  at  the  ex- 
tremity. In  a  foui'th  kind  again,  this  point  is  larger  and  formed 
with  a  cutting  edge  ;  by  the  agency  of  which  implement,  it 
both  cleaves  the  ground,  and,  with  the  sharp  edges  at  the  sides, 
cuts  up  the  weeds  by  the  roots.  There  has  been  invented,  at  a 
comparatively  recent  period,  in  that  part  of  GauP'^  known  as 
Kha^tia,  a  plough  with  the  addition  of  two  small  wheels,  and 
known  by  the  name  of  *'  plaumorati."^  The  extremity  of  the 
sliare  in  this  has  the  form  of  a  spade  :  it  is  only  used,  however, 
for  sowing  in  cultivated  lands,  and  upon  soils  which  are  nearly 
fallow.  The  broader  the  plough-share,  the  better  it  is  for 
turning  up  the  clods  of  earth.  Immediately  after  ploughing, 
the  seed  is  put  into  the  ground,  and  then  harrows ^^  with  long 
teeth  are  drawn  over  it.  Lands  which  have  been  sown  in  this 
way  require  no  hoeing,'  but  two  or  three  pairs  of  oxen  are  em- 
ployed in  ploughing.  It  is  a  fair  estimate  to  consider  that  a 
single  yoke  of  oxen  can  work  forty  jugera  of  land  in  the  year, 
where  the  soil  is  light,  and  thirty  where  it  is  stubborn. 

CUAT.  49.  (19.)  —  THK  MODE  OF  PLOUGHING. 

In  ploughing,  the  most  rigid  attention  sliould  be  paid  to  the 

5'  Fee  remarks,  that  the  plough  here  described  differs  but  little  from 
that  usfd  in  some  provinces  of  France.  52  Resupinus. 

^  Gallia  Togata.     Rhaetia  is  the  modern  country  of  the  Orisons. 

*»  According  to  Goropius  Bccanus,  from  phgrat,  tlie  ancient  Gallic  for 
a  plough-wheel.  Hardouin  thinks  that  it  is  from  the  Latin  •'  plaustra 
rati ;"  and  Toinsinet  derives  it  from  the  Belgic  ploum,  a  plough,  and  rat, 
or  radt,  a  wheel. 

^  "Crates;"  probably  made  of  hurdles;  see  Yirgil,  Georg.  i.  95. 


Chan.  49.]  THE    MODE    OF    PLOUGHING.  63 

oracular  precepts  given  by  Cato^  on  the  subject.  ''  "What  is 
the  essence  of  good  tillage  .'  Good  ploughing.  What  is  the 
second  point  ?  Ploughing  again.  What  is  the  third  point  ? 
Manuring.  Take  care  not  to  make  crooked  furrows.  Be 
careful  to  plough  at  the  proper  time."  In  warm  localities  it 
is  necessary  to  open  the  ground  immediately  after  the  winter 
solstice,  but  where  it  is  cold,  directly  after  the  vernal  equinox  : 
this,  too,  should  be  done  sooner  in  dry  districts  than  in  wet  ones, 
in  a  dense  soil  than  a  loose  one,  in  a  rich  land  than  a  meagre 
one.  In  countries  where  the  summers  are  hot  and  oppressive, 
the  soil  cretaceous  or  thin,  it  is  the  best  plan  to  plough  between 
the  summer  solstice  and  the  autumnal  equinox.  Where,  on 
the  other  hand,  the  heat  is  moderate,  with  frequent  falls  of  rain, 
and  the  soil  rich  and  full  of  vegetation,  the  ploughing  should 
be  done  during  the  prevalence  of  the  heat.  A  deep,  heavy 
soil,  again,  should  be  ploughed  in  winter ;  but  one  that  is  very 
thin  and  dry,  only  just  before  putting  in  the  seed. 

Tillage,  too,  has  its  own  particular  rules  ^^ — ISTever  touch  the 
ground  while  it  is  wet  and  cloggy  ;  plough  with  all  your  might ; 
loosen  the  ground  before  you  begin  to  plough.  This  method 
has  its  advantages,  for  by  turning  up  the  clods  the  roots  of  the 
weeds  are  killed.  Some  persons  recommend  that  in  every  case 
the  ground  should  be  turned  up  immediately  after  the  vernal 
equinox.  Land  that  has  been  ploughed  once  in  spring,  from 
that  cii'cumstance  has  the  name  of  "  vervactum."^"  This,  too, 
is  equally  necessary  in  the  case  of  fallow  land,  by  which  term 
is  meant  land  that  is  sown  only  in  altercate  years  The  oxen 
employed  in  ploughing  should  be  harnessed  as  tightly  as  pos- 
sible, to  make  them  plough  with  their  heads  up ;  attention 
paid  to  this  point  will  prevent  them  from  galling  the  neck.  If 
it  is  among  trees  and  vines  that  you  are  ploughing,  the  oxen 
should  be  muzzled,  to  prevent  them  from  eating  off  the  tender 
buds.  There  should  be  a  small  bill-hook,  too,  projecting  from 
the  plough-tail,  for  the  purpose  of  cutting  up  the  roots;  this 
plan  being  preferable  to  that  of  turning  them  up  with  the  share, 
and  so  straining  the  oxen.  AMien  ploughing,  finish  the  furrow 
at  one  spell,  and  never  stop  to  take  breath  in  the  middle. 

5^  De  Re  Rust.  c.  61. 

^  These  rules  are  borrowed  mostly  from  Varro,  B.  i.  c.  19,  and  CoJu- 
mella,  B.  ii.  c.  4. 

57  »<  Yere  actum  ;"  "  worked  in  spring." 


64  PLTNT'S   NA.TUEAL   HISTOET.  [Book  XVIII. 

It  is  a  fair  day's  work  to  plough  one  jugerum,  for  the  first 
time,  nine  inches  in  depth  ;  and  the  second  time,  one  jugerum 
and  a  half — that  is  to  say,  if  it  is  an  easy  soil.  If  this,  how- 
ever, is  not  the  case,  it  will  take  a  day  to  turn  up  half  a  juge- 
rum for  the  first  time,  and  a  whole  jugerum  the  second;  for 
Kature  has  set  limits  to  the  powers  of  animals  even.  The 
furrows  should  be  made,  in  every  case,  first  in  a  straight  line, 
and  then  others  should  be  drawn,  crossing  them  obliquely.* 
Upon  a  hill-side  the  furrows  are  drawn  transversely^^  only, 
the  point  of  the  share  inclining  upwards  at  one  moment  and 
downwards  ^'^  at  another.  Man,  too,  is  so  well  fitted  for  labour, 
til  at  he  is  able  to  supply  the  place  of  the  ox  even ;  at  all  events, 
it  is  without  the  aid  of  that  animal  that  the  mountain  tribes 
plough,  having  only  the  hoe  to  help  them.^^ 

The  ploughman,  unless  he  stoops  to  his  work,  is  sure  to  pre- 
varicate,^- a  word  which  has  been  transferred  to  the  Forum,  as 
a  censure  upon  those  who  transgress — at  any  rate,  let  those  be 
on  their  guard  against  it,  where  it  was  first  employed.  The 
share  should  be  cleaned  every  now  and  then  with  a  stick  pointed 
with  a  scraper.  The  ridges  that  are  left  between  every  two 
furrows,  should  not  be  left  in  a  rough  state,  nor  should  large 
clods  be  left  protruding  from  the  ground.  A  field  is  badly 
ploughed  that  stands  in  need  of  harrowing  after  the  seed  is  in ; 
but  the  work  has  been  properly  done,  when  it  is  impossible  to 
say  in  which  direction  the  share  has  gone.  It  is  a  good  plan, 
too,  to  leave  a  channel  every  now  and  then,  if  the  nature  of  the 
spot  requires  it,  by  making  furrows  of  a  larger  size,  to  draw  off 
the  water  into  the  drains. 

(20.)  After  the  furrows  have  been  gone  over  again  transverse- 
ly, the  clods  are  broken,  where  there  is  a  necessity  for  it,  with 
either  the  harrow  or  the  rake;*^'  and  this  operation  is  repeated 

5"  Virgil  says  the  same,  Georg,  i.  9. 

59  Crosswise,  or  horizontally. 

^  Zig-zag,  apparently. 

«i  A  rude  foreshadowing  of  the  spade  husbandry  so  highly  spoken  of 
at  the  present  day. 

62  "  Prevaricare,"  *'  to  make  a  balk,"  as  we  call  it,  to  make  a  tortuous 
furrow,  diverging  from  the  straight  line. 

«3  He  probably  means  the  heavy  "  rastrura,"  or  rake,  mentioned  by 
Virgil,  Georg,  i.  164.  It  is  impossible  to  say  what  was  the  shape  of  this 
heavy  rake,  or  how  it  was  used.  Light,  or  hand  rakes  were  in  common 
use  as  veil. 


Chap.  49.]  THE   MODE   OF   PLOUGHING.  65 

after  the  seed  has  been  put  in.  This  last  harrowing  is  done, 
where  the  usage  of  the  locality  will  allow  of  it,  with  either  a 
toothed  harrow,  or  else  a  plank  attached  to  the  plough.  This  ope- 
ration of  covering  in  the  seed  is  called  "lirare,"  from  which  is 
derived  the  word  ''  deliratio."^  Yirgil,^^  it  is  generally  thought, 
intends  to  recommend  sowing  after /oz^r  ploughings,  in  the 
passage  where  he  says  that  land  will  bear  the  best  crop,  which 
has  twice  felt  the  sun  and  twice  the  cold.  Where  the  soil  is 
dense,  as  in  most  parts  of  Italy,  it  is  a  still  better  plan  to  go 
over  the  ground  five  times  before  sowing ;  in  Etruria,  they  give 
the  land  as  many  as  nine  ploughings  first.  The  bean,  however, 
and  the  vetch  may  be  sown  with  no  risk,  without  turning  up 
the  land  at  all ;  which,  of  course,  is  so  much  labour  saved. 

•  We  must  not  liere  omit  to  mention  still  one  other  method  of 
ploughing,  which  the  devastations  of  warfare  have  suggested 
in  Italy  that  lies  beyond  the  Padus.  The  Salassi,^^  when 
ravaging  the  territories  which  lay  at  the  foot  of  the  Alps,  made 
an  attempt  to  lay  waste  the  crops  of  panic  and  millet  that  were 
just  appearing  above  the  ground.  Finding,  however,  that 
Nature  resisted  aU  their  endeavours,  they  passed  the  plough 
over  the  ground,  the  result  of  which  was  that  the  crops  were 
more  abundant  than  ever  ;  and  this  it  was  that  first  taught  us 
the  method  of  ploughing  in,  expressed  by  the  word  "  artrare," 
otherwise  ''  aratrare,"  in  my  opinion  the  original  form.  This 
is  done  either  just  as  the  stem  begins  to  develope  itself,  or  else 
when  it  has  put  forth  as  many  as  two  or  three  leaves.  Nor 
must  we  withhold  from  the  reader  a  more  recent  method,  which 
was  discovered  the  year  but  one  before  this,^^  in  the  territory 
of  the  Treviri.  The  crops  having  been  nipped  by  the  extreme 
severity  of  the  winter,  the  people  sowed  the  land  over  again 
in  the  month  of  March,  and  had  a  most  abundant  harvest. 

We  shall  now  proceed  to  a  description  of  the  peculiar  methods 
employed  in  cultivating  each  description  of  grain. 

64  iij^  gong  crooked  ;"    hence  its  meaning  of,  folly,  dotage,  or  madness. 
^5  Georg.  i.  47.      Servius  seems  to  understand  it  that  the  furrow  should 
be  untouched  for  two  days  and  two  nights  before  it  is  gone  over  again. 
®^  Fee  declines  to  give  credit  to  this  story. 
6'  A.u.c.  830. 


VOL.    IV. 


C)6  PLINY'S   NATURAL   HISTOET.  [Book  XVIII. 

CUAP.   50.    (21.) THE    METHODS    OF    HARROWING,  STUBRING,  AND 

HOEING,    EMPLOYED     FOR    EACH    DESCRIPTION    OF    GRAIN.       THE 
USE    OF   THE    HARROW. 

For  winter  wheat,  spelt,  wheat,  zea,^®  and  barley,  harrow, 
hoe  and  stub  upon  the  days  which  will  be  mentioned  *'  in  the 
sequel.  A  single  hand  per  jugerum  will  be  quite  enough  for 
any  one  of  these  kinds  of  grain.  The  operation  of  hoeing 
loosens  the  ground  in  spring  when  it  has  been  hardened  and 
saddened  by  the  rigours  of  the  winter,  and  admits  the  early 
sun  to  the  interior.  In  hoeing,  every  care  must  be  taken  not 
to  go  beneath  the  roots  of  the  corn ;  in  the  case  of  wheat,  zea, 
and  barley,  it  is  best  to  give  a  couple  of  hoeings.  Stubbing,'^'' 
when  the  crop  is  just  beginning  to  joint,  cleanses  it  of  all 
noxious  weeds,  disengages  the  roots  of  the  corn,  and  liberates 
the  growing  blade  from  the  clods.  Among  the  leguminous 
plants,  the  chick-pea  requires  the  same  treatment  that  spelt 
does.  The  bean  requires  no  stubbing,  being  quite  able  of  itself 
to  overpower  all  weeds ;  the  lupine,  too,  is  harrowed  only. 
Millet  and  panic  are  both  harrowed  and  hoed ;  but  this  opera- 
tion is  never  repeated,  and  they  do  not  require  stubbing. 
Fenugreek  and  the  kidney- bean  require  harrowing  only. 

There  are  some  kinds  of  ground,  the  extreme  fertility  of 
which  obliges  the  grower  to  comb  down  the  crops  while  in  the 
blade — this  is  done  with  a  sort  of  harrow''^  armed  with  pointed 
iron  teeth — and  even  then  he  is  obliged  to  depasture  cattle  upon 
them.  When,  however,  the  blade  has  been  thus  eaten  down, 
it  stands  in  need  of  hoeing  to  restore  it  to  its  former  vigour. 

But  in  Bactria,  and  at  Cyrense  in  Africa,  all  this  trouble  has 
been  rendered  quite  unnecessary  by  the  indulgent  benignity  of 
the  climate,  and  after  the  seed  is  in,  the  owner  has  no  occasion 
to  return  to  the  field  till  the  time  has  come  for  getting  in  the 
harvest.  In  those  parts  the  natural  dryness  of  the  soil  prevents 
noxious  weeds  from  springing  up,  and,  aided  by  the  night  dews 
alone,  the  soil  supplies  its  nutriment  to  the  grain.  VirgiP^ 
recommends  that  the  ground  should  be  left  to  enjoy  repose  every 
other  year ;  and  this,  no  doubt,  if  the  extent  of  the  farm  will 
admit  of  it,  is  the  most  advantageous  plan.     If,  how-ever,  cir- 

2  '•■Somen."  "  soed-wheat,"  a  variety  only  of  spelt. 
nc.65oftbi8Book.  'o  r Jeatio. 

^'■*^8.  72  Georg.  i.  71. 


Chap,  51.]  EXTREME    FEllTILITT    OF    SOIL.  GT 

cumstances  will  not  allow  of  it,  spelt  should  be  sown  upon  the 
ground  that  has  been  first  cropped  with  lupines,  vetches,  or 
beans ;  for  all  these  have  a  tendency  to  make  the  soil  more 
fertile.  We  ought  to  remark  here  more  particularly,  that  here 
and  there  certain  plants  are  sown  for  the  benefit  of  others, 
although,  as  already  stated  in  the  preceding  Book,"  not  to 
repeat  the  same  thing  over  again,  they  are  of  little  value  them- 
selves. But  it  is  the  nature  of  each  soil  that  is  of  the  greatest 
importance. 

CHAP.    51.    (22.) EXTRE3IE   FEETILITT    OF   SOIL. 

There  is  a  city  of  Africa,  situate  in  the  midst  of  the  sands 
as  you  journey  towards  the  Syrtes  and  Great  Leptis,  Tacape'"* 
by  name.  The  soil  there,  which  is  always  well- watered,  en- 
joys a  degree  of  fertility  quite  marvellous.  Through  this 
spot,  which  extends  about  three  miles  each  way,  a  spring  of 
water  flows — in  great  abundance  it  is  true — but  still,  it  is  only 
at  certain  hours  that  its  waters  are  distributed  among  the  in- 
habitants. Here,  beneath  a  palm  of  enormous  size,  grows  the 
olive,  beneath  the  olive  the  fig,  beneath  the  fig,  again,  the  pome- 
granate, beneath  the  pomegranate  the  vine,  and  beneath  the 
vine  we  find  sown,  first  wheat,  then  the  leguminous  plants,  and 
after  them  garden  herbs — all  in  the  same  year,  and  all  growing 
beneath  another's  shade.  Four  cubits  square  of  this  same 
ground — the  cubit"^^  being  measured  with  the  fingers  contracted 
and  not  extended — sell  at  the  rate  of  four  denarii. '^  But  what 
is  more  surprising  than  all,  is  the  fact  that  here  the  vine  bears 
twice,  and  that  there  are  two  vintages  in  the  year.  Indeed, 
if  the  fertility  of  the  soil  were  not  distributed  in  this  way 
among  a  multitude  of  productions,  each  crop  would  perish  from 
its  own  exuberance  :  as  it  is,  there  is  no  part  of  the  year  that 
there  is  not  some  crop  or  other  being  gathered  in ;  and  yet,  it 
is  a  well-known  fact,  that  the  people  do  nothing  at  aU  to  pro- 
mote this  fruitfulness. 

"•'  In  B.  xvii.  c.  7. 

'*  See  B.  V.  c.  3,  and  B.  xvi.  c.  50.  It  is  also  mentioned  by  Ptolemy 
and  Procopius.     It  was  situate  evidently  in  an  oasis, 

"^  Or  arm's  length  from  the  elbow. 

"*  He  surely  does  not  mention  this  as  an  extravagant  price,  more  espe- 
cially when  he  has  so  recently  spoken  (i  c.  34)  of  rape  selling  at  a  ses- 
terce per  pound 

r  2 


68  plint's  natural  histoet.         [Book  XVIII. 

There  are  very  considerable  diflPerences,  too,  in  the  nature  of 
water,  as  employed  for  the  purposes  of  irrigation.  In  the 
province  of  Gallia  Narbonensis  there  is  a  famous  fountain, 
Orge  by  name ;  within  it  there  grow  plants  which  are  sought 
for  with  such  eagerness  by  the  cattle,  that  they  will  plunge 
over  head  into  the  water  to  get  at  them  ;  it  is  a  well  ascertained" 
fact,  however,  that  these  plants,  though  growing  in  the  water, 
receive  their  nutriment  only  from  the  rains  that  fall.  It  is 
as  well  then  that  every  one  should  be  fully  acquainted  with  the 
nature,  not  only  of  the  soil,  but  of  the  water  too. 

CHAP.    52.    (23.) THE    METHOD    OF    SOWIXG    MORE    THAN"    OXCE 

IlSr    THE    TEAE. 

If  the  soil  is  of  that  nature  which  we  have  already'^*  spoken 
of  as  "  tender,"'®  after  a  crop  of  barley  has  been  grown  upon 
it,  millet  may  be  sown,  and  after  the  millet  has  been  got  in, 
rape.  In  succession  to  these,  again,  barley  may  be  put  in,  or 
else  wheat,  as  in  Campania ;  and  it  w^ill  be  quite  enough,  iu 
such  case,  to  plough  the  ground  when  the  seed  is  sown.  There 
is  another  rotation  again — when  the  ground  has  been  cropped 
with  spelt,-"  it  should  lie  fallow  the  four  winter  months ;  after 
which,  spring  beans  should  be  put  in,  to  keep  it  occupied  till 
the  time  comes  for  cropping  it  with  winter  beans.  "Where  the 
soil  is  too  rich,  it  may  lie  fallow  one  year,  care  being  taken  after 
sowing  it  with  corn  to  crop  it  with  the  leguminous  plants  the 
third  year.^^  Where,  on  the  other  hand,  it  is  too  thin,  the  land 
should  lie  fallow  up  to  the  third  year  even.  Some  persons  re- 
commend that  corn  should  never  be  sown  except  in  land  which 
has  lain  fallow  the  year  before. 

CHAP.  53. THE  MANTJEING  OF  LAND. 

The  proper  method  of  manuring  is  here  a  very  important 
subject  for  consideration — we  have  already  treated  of  it  at 
some  length  in  the  preceding  Book.^^     rj^j^^  ^^^j  point  that  is 

"'  How  was  this  ascertained  ?  Fee  seems  to  think  that  it  is  the  Fes- 
tuca  fluitans  of  Linnseus  that  is  alluded  to,  it  being  eafferly  sought  by 
cattle.  o       8     J         o        / 

'*»  In  B.  xvii.  c.  3.  79  Tenerum. 

^^  Adoreuni. 

*'  "Tertio"  may  possibly  mean  the  ''third  time," e.  e.  for  every  third 
"<^P-  82  In  B.  xvii.  c.  6. 


Chop,  oi.]      HOW  TO  ASCEETAIT^  THE  QUALITY  OF  SEED.  G9 

universally  agreed  upon  is,  that  we  must  never  sow  without 
first  manuring  the  ground ;  although  in  this  respect  even  there 
are  certain  rules  to  be  observed.  Millet,  panic,  rape,  and  tur- 
nips should  never  be  sown  in  any  but  a  manured  soil.  If,  on 
the  other  hand,  the  l^d  is  not  manured,  sow  wheat  there  in 
preference  to  barley.  The  same,  too,  with  fallow  lands; 
though  in  these  it  is  generally  recommended  that  beans  should 
be  sown.  It  should  be  remembered,  however,  that  wherever 
beans  are  sown,  the  land  should  have  been  manured  at  as  re- 
cent a  period  as  possible.  If  it  is  intended  to  crop  ground  in 
autumn,  care  must  be  taken  to  plough  in  manure  in  the  month 
of  September,  just  after  rain  has  fallen.  In  the  same  way, 
too,  if  it  is  intended  to  sow  in  spring,  the  manure  should  be 
spread  in  the  winter.  It  is  the  rule  to  give  eighteen  cart-loads 
of  manure  to  each  jugerum,  and  to  spread  it  well  before 
ploughing  it  in,^^  or  sowing  the  seed.^  If  this  manuring, 
however,  is  omitted,  it  will  be  requisite  to  spread  the  land 
with  aviary  dust  just  before  hoeing  is  commenced.  To  clear 
up  any  doubts  with  reference  to  this  point,  I  would  here  ob- 
serve that  the  fair  price  for  a  cart-load  of  manure  is  one 
denarius ;  where,  too,  sheep  furnish  one  cart-load,  the  larger 
cattle  should  furnish  ten  :^  unless  this  result  is  obtained,  it 
is  a  clear  proof  that  the  husbandman  has  littered  his  cattle 
badly. 

There  are  some  persons  who  are  of  opinion  that  the  best 
method  of  manuring  land  is  to  pen  sheep  there,  with  nets 
erected  to  prevent  them  from  straying.  If  land  is  not  ma- 
nured, it  will  get  chilled  ;  but  if,  on  the  other  hand,  it  is  over- 
manured,  it  becomes  burnt  up  :  it  is  a  much  better  plan,  too, 
to  manure  little  and  often  than  in  excess.  The  warmer  the 
soil  is  by  nature,  the  less  manure  it  requires. 

CHAP.  54.  (24.) HOW  TO  ASCERTAIN  THE  QUALITY  OF  SEED. 

The  best  seed  of  all  is  that  which  is  of  the  last  year's  growth. 
That  which  is  two  years  old  is  inferior,  and  three  the  worst  of  all 

^^  "  Ares"  seems  to  be  a  preferable  reading  to"  arescat,' '  "  before  it  dries." 
^  Schneider,  upon  Columella,  B.  ii.  c.   15,  would  reject  these  words, 

and  they  certainly  appear  out  of  place. 

^^  Poinsinet  would  supply  here  "  tricenis  diebus,"  "  in  thirty  days,"  from 

Columella,  B.  ii.  c.  15. 


TO  pliny's  NATUHAL  HISTOBT.  [Book  XVIII. 

— beyond  that,  it  is  unproductive.^  The  same  definite  rule 
Avhich  applies  to  one  kind  of  seed  is  applicable  to  them  all : 
the  seed  which  falls  to  the  bottom®'  on  the  threshing-floor, 
should  be  reserved  for  sowing,  for  being  the  most  weighty  it 
is  the  best  in  quality :  there  is  no  better  method,  in  fact,  of 
ascertaining  its  quality.  The  grains  of  {hose  ears  which  have 
intervals  between  the  seed  should  be  rejected.  The  best  grain 
is  that  which  has  a  reddish  hue,®^  and  which,  when  broken 
between  the  teeth,  presents  the  same^^  colour  ;  that  which  has 
more  white  within  is  of  inferior  quality.  It  is  a  well-known 
fact  that  some  lands  require  more  seed  than  others,  from  which, 
circumstance  first  arose  a  superstition  that  exists  among  the 
peasantry  ;  it  is  their  belief  that  when  the  ground  demands  the 
seed  with  greater  avidity  than  usual,  it  is  famished,  and  devours 
the  grain.  It  is  consistent  with  reason  to  put  in  the  seed 
where  tlie  soil  is  humid  sooner  than  elsewhere,  to  prevent  the 
grain  from  rotting  in  the  rain  :  on  dry  spots  it  should  be  sown 
later,  and  just  before  the  fall  of  a  shower,  so  that  it  may  not 
have  to  lie  long  without  germinating  and  so  come  to  nothing. 
When  tlie  seed  is  put  in  early  it  should  be  sown  thick,  as  it  is 
a  considerable  time  before  it  germinates ;  but  when  it  is  put 
in  later,  it  should  be  sown  thinly,  to  prevent  it  from  being  suf- 
focated. There  is  a  certain  degree  of  skill,  too,  required  in 
scattering  the  seed  evenly  ;  to  ensure  this,  the  hand  must  keep 
time^  with  the  step,  moving  always  with  the  right  foot. 
There  are  certain  persons,  also,  who  have  a  secret  method^^  of 
their  own,  having  been  born^^  with  a  happy  hand  which  im- 
parts fruitfalness  to  the -grain.  Care  should  be  taken  not  to 
sow  seed  in  a  warm  locality  which  has  been  grown  in  a  cold 

^  "  Sterile."  This  is  not  necessarily  the  case,  as  we  know  with  reference 
to  what  is  called  mummy  wheat,  the  seed  of  which  has  bcea  recovered 
at  different  times  from  the  Egyptian  tombs. 

**'  The  threshing  floor  was  made  with  an  elevation  in  the  middle,  and 
the  sides  on  an  incline,  to  the  bottom  of  which  the  largest  grains  would 
be  the  most  likely  to  fall. 

8«  u  p^r  "  or  spelt  is  of  a  red  hue  in  the  exterior. 

8»  This  apnearauce  is  no  longer  to  be  observed,  if,  indeed,  Pliny  is  cor- 
rect :  all  kinds  of  corn  are  white  in  the  interior  of  the  grain. 

90  Iland-sowing  is  called  by  the  French,  "semer  a  la  volee." 

91  This  occult  or  mysterious  method  of  whicli  Pliny  speaks,  consists 
solely  ot  what  we  should  call  a  "  happy  knack,"  which  some  men  have  of 
Bowing  more  evenly  than  others. 

3^  Sors  genitths  atque  fecunda  est.  , 


Chap.  55.]    HOW  MUCH  GEAIN  IIEQUISITE  FOE  A  JUGEEUM.       /I 

one,  nor  should  the  produce  of  an  early  soil  be  sown  in  a  late 
one.  Those  who  give  advice  to  the  contrary  have  quite  mis- 
applied their  pains. 

CHAP.  55, WHAT  QUANTITY  OF  EACH  KIND  OF  GRAIN  IS  EEQUISITE 

FOE  SOWING  A  JUGEEUM. 

^In  a  soil  of  middling  quality,  the  proper  proportion  of  seed 
is  five  modii  of  wheat  or  winter- wheat  to  the  jugerum,  ten  of 
spelt  or  of  seed- wheat — that  being  the  name  which  we  have 
mentioned^^  as  being  given  to  one  kind  of  wheat — six  of 
barley,  one-fifth  more  of  beans  than  of  wheat,  twelve  of 
vetches,  three  of  chick-pease,  chicheling  vetches,  and  pease, 
ten  of  lupines,  three  of  lentils — (these  last,  however,  it  is  said, 
must  be  so\\ti  with  dry  manure) — six  of  fitches,  six  of  fenu- 
greek, four  of  kidney-beans,  twenty  of  hay  grass,^^  and  four 
sextaiii  of  millet  and  panic.  Where  the  soil  is  rich,  the  pro- 
portion must  be  greater,  where  it  is  thin,  less.^^ 

There  is  another  distinction,  too,  to  be  made ;  where  the 
soil  is  dense,  cretaceous,  or  moist,  there  should  be  six  modii  of 
wheat  or  winter-wheat  to  the  jugerum,  but  where  the  land  is 
loose,  dry,  and  prolific,  four  will  be  enough.  A  meagre  soil, 
too,  if  the  crop  is  not  very  thinly  sown,  will  produce  a  dimi- 
nutive, empty  ear.  Kich  lands  give  a  number  of  stalks  to  each 
grain,  and  yield  a  thick  crop  from  only  a  light  sowing.  The 
result,  then,  is,  that  from  four  to  six  modii  must  be  sown, 
according  to  the  nature  of  the  soil ;  though  there  are  some 
who  make  it  a  rule  that  five  modii  is  the  proper  proportion  for 
sowing,  neither  more  nor  less,  whether  it  is  a  densely- planted 
locality,  a  declivity,  or  a  thin,  meagre  soil.  To  this  subject 
bears  reference  an  oracular  precept  which  never  can  be  too 
carefully  observed^' — "  Don't  rob  the  harvest."^^  Attius,  in  his 
Praxidicus,^^  has  added  that  the  proper  time  for  sowing  is, 

^'•^  This  Chapter  is  mostly  from  Columella,  B.  ii.  c.  9. 
91  In  c.  19  of  this  Book. 

95  Probably  the  mixture  called  "farrago  "  in  c.  10  and  c.  41. 

96  Upon  this  point  the  modern  agriculturists  are  by  no  means  agreed. 

97  From  Cato,  De  Re  Rust.  c.  5. 

98  "  Segetem  ne  defrudes,"  The  former  editions  mostly  read  "defruges," 
in  which  case  the  meaning  would  be,  "  don't  exhaust  the  land." 

99  This  passage  of  Attius  is  lost,  but  Hermann  supposes  his  words  to 
have  run  thus  : — 

serere,  cum  est 

Luna  in  Ariete,  Geminis,  Leone,  Libra,  Aquario. 


72  plin-y's  natubal  history.         [Book  XVIII. 

when  the  moon  is  in  Aries,  Gemini,  Leo,  Libra,  and  Aquarius. 
Zoroaster  says  it  should  be  done  when  the  sun  has  passed  twelve 
degrees  of  Scorpio,  and  the  moon  is  in  Taurus. 

CHAP.  56. THE  PROPER  TIMES  FOR  SOWING, 

We  now  come  to  a  subject  which  has  been  hitherto  deferred 
by  us,  and  which  requires  our  most  careful  attention — the 
proper  times  for  sowing.  This  is  a  question  that  depends  in 
a  very  great  degree  upon  the  stars ;  and  I  shall  therefore  make 
it  my  first  care  to  set  forth  all  the  opinions  that  have  been 
written  in  reference  to  the  subject.  Hesiod,  the  first  writer 
who  has  given  any  precepts  upon  agriculture,  speaks  of  one 
period  only  for  sowing — the  setting  of  the  Yergiiige  :  but  then 
he  wrote  in  Boeotia,  a  country  of  Hellas,  where,  as  we  have 
already  stated,^  they  are  still  in  the  habit  of  sowing  at  that 
period. 

It  is  generally  agreed  by  the  most  correct  writers,  that  with 
the  earth,  as  with  the  birds  and  quadrupeds,  there  are  certain 
impulses  for  reproduction ;  and  the  epoch  for  this  is  fixed  by 
the  Greeks  at  the  time  when  the  earth  is  warm  and  moist. 
VirgiP  says  that  wheat  and  spelt  should  be  sown  at  the  setting 
of  the  Vergiliae,  barley  between  the  autumnal  equinox  and 
the  winter  solstice,  and  vetches,^  kidney-beans,  and  lentils  at 
the  setting  of  Bootes  :*  it  is  of  great  importance,  therefore, 
to  ascertain  the  exact  days  of  the  rising  and  setting  of  these 
constellations,  as  well  as  of  the  others.  There  are  some,  again, 
who  recommend  the  sowing  to  be  done  before  the  setting  of 
the  VergiliaB,  but  only  in  a  dry  soil,  and  in  those  provinces 
where  the  weather  is  hot ;  for  the  seed,  they  say,'  if  put  in  the 
ground  will  keep,  there  boing  no  moisture  to  spoil  it,  and 
within  a  single  day  after  the  next  fall  of  rain,  will  make  its 
appearance  above  ground.  Others,  again,  are  of  opinion  that 
sowing  should  begin  about  seven  days  after  the  setting  of  the 
Yergiliae,  a  period  which  is  mostly  followed  by  rain.  Some 
think  that  cold  soils  should  be  sown  immediately  after  the 
autumnal  equinox,  and  a  warm  soil  later,  so  that  the  blade 
may  not  put  forth  too  luxuriantly  before  winter. 

It  is  universally  agreed,  however,  that  the  sowing  should 

^  In  c.  8  of  this  Book.  2  Georg  i   208 

3  Georg.  i.  227  4  See  c.  74  of  this  Book. 

'  Columella,  B.  ii.  e.  8. 


Chap.  56.]  THE    PEOPEE   TIMES   FOE    S0WI2fa.  73 

not  be  done  about  the  period  of  the  wyiter  solstice  ;  for  this 
very  good  reason — the  winter  seeds,  if  put  in  before  the 
winter  solstice,  will  make  their  appearance  above  ground  on 
the  seventh  day,  whereas,  if  they  are  sown  just  after  it,  they 
will  hardly  appear  by  the  fortieth.  There  are  some,  however, 
who  begin  very  early,  and  have  a  saying  to  justify  their  doing 
so,  to  the  effect  that  if  seed  sown  too  early  often  disappoints, 
seed  put  in  too  late  always  does  so.  On  the  other  hand,  again, 
there  are  some  who  maintain  that  it  is  better  to  sow  in 
spring  than  in  a  bad  autumn  ;  and  they  say  that  if  they  find 
themselves  obliged  to  sow  in  spring,  they  would  choose  the 
period  that  intervenes  between  the  prevalence  of  the  west 
winds®  and  the  vernal  equinox.  Some  persons,  however,  take 
no  notice  of  the  celestial  phenomena,  and  only  regulate  their 
movements  by  the  months.  In  spring  they  put  in  flax,  the 
oat,  and  the  poppy,  up  to  the  feast  of  the  Quinquatria,'  as  we 
find  done  at  the  present  day  by  the  people  of  Italy  beyond  the 
Padus.  There,  too,  they  sow  beans  and  winter- wheat  in  the 
month  of  November,  and  spelt  at  the  end  of  September,  up 
to  the  ides  of  October  :^  others,  however,  sow  this  last  after 
the  ides  of  October,  as  late  as  the  calends  of  November.^ 

The  persons  who  do  this  take  no  notice,  consequently,  of  the 
phaenomena  of  Nature,  while  others,  again,  lay  too  much  stress 
upon  them,  and  hence,  by  these  refined  subtleties  and  dis- 
tinctions, only  add  to  their  blindness ;  for  here  are  ignorant 
rustics,  not  only  dealing  with  a  branch  of  learning,  but  that 
branch  astronomy  !  It  must  still,  however,  be  admitted  that 
the  observation  of  the  heavens  plays  a  very  important  part  in 
the  operations  of  agriculture  :  and  Virgil,  ^"^  we  find,  gives  it  as 
his  advice,  that  before  any  thing  else,  we  should  learn  the 
theory  of  the  winds,  and  the  revolutions  of  the  stars ;  for,  as  he 
says,  the  agriculturist,  no  less  than  the  mariner,  should  regu- 
late his  movements  thereby.  It  is  an  arduous  attempt,  and 
almost  beyond  all  hope  of  success,  to  make  an  endeavour  to  in- 
troduce the  divine  science  of  the  heavens  to  the  uninformed 

*  Favonius.    See  B.  ii.  c.  47. 

"^  The  five  days'  festival  in  honour  of  Minerva.  It  begins  on  the  four- 
teenth before  the  calends  of  April,  or  on  the  nineteenth  of  March.  Virgil, 
Gcorg.  i.  208,  says  that  flax  and  the  poppy  should  be  sown  in  autumn. 

8  Fifteenth  of'  October  ^  First  of  November. 

10  Georg.  i.  204. 


74  plint's  natueal  histoky.         [Book  XVIII. 

mind  of  the  rustic ;  still,  however,  with  a  view  to  such  vast 
practical  results  as  must  be  derived  from  this  kind  of  know- 
ledge, I  shall  make  the  attempt.  There  are  some  astronomical 
difficulties,  however,  which  have  been  experienced  by  the 
learned  even,  that  ought  to  be  first  submitted  for  consideration, 
in  order  that  the  mind  may  feel  some  encouragement  on  aban- 
doning the  study  of  the  heavens,  and  may  be  acquainted  with 
facts  at  least,  even  though  it  is  still  unable  to  see  into  fu- 
turity. 

CUAP.  57.  (25.) AKRANGEMENT  OF  THE  STARS  ACCORDING  TO  TUE: 

TERRESTRIAL    DAYS  AND  NIGHTS. 

In  the  first  place,  it  is  almost  an  utter  impossibility  to  cal- 
culate with  a  fair  degree  of  accuracy  the  days  of  the  year  and 
the  movements  of  the  sun.  To  the  three  hundred  and  sixty- 
five  days  there  are  still  to  be  added  the  intercalary  days,  the 
result  of  the  additional  quarters  of  a  day  and  night :  hence  it 
is,  that  it  is  found  impossible  to  ascertain  with  exactness  the 
proper  periods  for  the  appearance  of  the  stars.  To  this  we 
must  add,  too,  a  certain  degree  of  uncertainty  connected  with 
these  matters,  that  is  imiversally  admitted ;  thus,  for  instance, 
bad  and  wintry  weather  will  often  precede,  b)'  several  days, 
the  proper  period  for  the  advent  of  that  season,  a  state  of  things 
known  to  the  Greeks  as  rr^ioyjiiLaZiiy  ;^'  while  at  another  time, 
it  will  last  longer  than  usual,  a  state  of  circumstances  known  as  > 
£T/;)^£/,aa^£/v.'-  The  effects,  too,  of  the  changes  that  take  place 
in  the  seasons  will  sometimes  be  felt  later,  and  at  other  times 
earlier,  upon  their  reaching  the  face  of  the  earth ;  and  we  not 
unfrequently  hear  the  remark  made,  upon  the  return  of  fine 
\veather,  that  the  action  of  such  and  such  a  constellation  is 
now  completed/-*  And  then,  again,  as  all  these  phasnomena  de- 
pend upon  certain  stars,  arranged  and  regulated  in  the  vault  of 
heaven,  we  find  intervening,  in  accordance  with  the  movements 
of  certain  stars,  hailstorms  and  showers,  themselves  productive 
of  no  slight  results,  as  we  have  already  observed,^'*  and  apt  to 
interfere  with  the  anticipated  regular  recurrence  of  the  seasons. 
Kor  are  we  to  suppose  that  these  disappointments  fall  upon  the 
liuman  race  only,  for  other  animated  beings,  as  well  as  ourselves, 

'•  "  To  be  an  early  winter."  12  "  To  be  a  long  winter." 

"  Conlectum  sidus.  u  In  B.  xvii.  c.  2. 


Chap.  57.]  AiifiA2s-Gi:M£yr  or  the  st^hs.  75 

are  deceived  in  regard  tx)  them,  although  endowed  with  even  a, 
greater  degree  of  sagacity  upon  these  points  than  we  are,  from 
the  fact  of  their  very  existence  depending  so  materially  upon 
them.  Hence  it  is,  that  we  sometimes  see  the  summer  birds 
killed  by  too  late  or  too  early  cold,  and  the  winter  birds  by 
heat  coming  out  of  the  usual  season.  It  is  for  this  reason, 
that  Virgil  ^^  has  recommended  us  to  study  the  courses  of  the 
planets,  and  has  particularly  warned  us  to  watch"  the  passage 
of  the  cold  star  Saturn. 

There  are  some  who  look  upon  the  appearance  of  the  butter- 
fly as  the  surest  sign  of  spring,  because  of  the  extreme  delicacy 
of  that  insect.  In  this  present  year,^^  however,  in  which  I 
am  penning  these  lines,  it  has  been  remarked  that  the  flights 
of  butterflies  have  been  killed  three  several  times,  by  as  many 
returns  of  the  cold ;  while  the  foreign  birds,  which  brought 
us  by  the  sixth  of  the  calends  of  February  ^'  every  indication 
of  an  early  spring,  after  that  had  to  struggle  against  a  winter 
of  the  greatest  severity.  In  treating  of  these  matters,  we  have 
to  meet  a  twofold  difficulty  :  first  of  all,  we  have  to  ascertain 
whether  or  not  the  celestial  phaenomena  are  regulated  by 
certain  laws,  and  then  we  have  to  seek  how  to  reconcile  those 
laws  with  apparent  facts.  "We  must,  however,  be  more  par- 
ticularly careful  to  take  into  account  the  convexity  of  the  earth, 
and  the  differences  of  situation  in  the  localities  upon  the  face 
of  the  globe ;  for  hence  it  is,  that  the  same  constellation  shows 
itself  to  different  nations  at  difltrent  times,  the  result  being, 
that  its  influence  is  by  no  means  perceptible  everywhere  at  the 
same  moment.  This  difficulty  has  been  considerably  enhanced, 
too,  by  various  authors,  who,  after  making  their  observations 
in  difl'erent  localities,  and  indeed,  in  some  instances,  in  the  same 
locality,  have  yet  given  us  varying  or  contradictory  results. 

There  have  been  three  great  schools  of  astronomy,  the  Chal- 
daean,  the  Egyptian,  and  the  Grecian.  To  these  has  been 
added  a  fourth  school,  which  was  established  by  the  Dictator 
Caesar  among  ourselves,  and  to  which  was  entrusted  the  duty 
of  regulating  the  year  in  conformity  with  the  sun's  revolution, ^^ 
under  the  auspices  of  Sosigenes,  an  astronomer  of  considerable 
learning  and  skill.  His  theory,  too,  upon  the  discovery  of  cer- 
tain errors,  has  since  been  corrected,  no  intercalations  having 

"  Gtorg.  L  335.  le  A.r.c.  830. 

^'  Twenty-seventh  of  Jamiary.  i^  Ad  solis  cursum. 


76  plint's  natural  histoet.         [Book  XVIIT. 

been  made  for  twelve  "  successive  years,  upon  its  being  found 
that  tlie  year  which  before  had  anticipated  the  constellations, 
was  now  beginning  to  fall  behind  them.  Even  Sosigenes  him- 
self, too,  though  more  correct  than  his  predecessors,  has  not 
hesitated  to  show,  by  his  continual  corrections  in  the  three 
several  treatises  which  he  composed,  that  he  still  entertained 
great  doubts  on  the  subject.  The  writers,  too,  whose  names  ai-e 
inserted  at  the  beginning  of  this  work,^*'  have  sufficiently  re- 
vealed the  fact  of  these  discrepancies,  the  opinions  of  one  being 
rarely  found  to  agree  with  those  of  another.  This,  however, 
is  less  surprising  in  the  case  of  those  whose  plea  is  the  difference 
of  the  localities  in  which,  they  WTote.  But  with  reference  to 
those  who,  though  living  in  the  same  country,  have  still  arrived 
at  different  results,  we  shall  here  mention  one  remarkable 
instance  of  discrepancy.  Hesiod — for  under  his  name,  also, 
we  have  a  treatise-  extant  on  the  Science  of  the  Stars  ^^ — has 
stated  that  the  morning  setting  of  the  Vergilise  takes  place  at 
the  moment  of  the  autumnal  equinox;  whereas  Thales,  we 
find,  makes  it  the  twenty-fifth  day  after  the  equinox,  Anaxi- 
mander  the  twenty-ninth,  and  Euctemon  the  forty-eighth. 

As  for  ourselves,  we  shall  follow  the  calculations  made  by 
Julius  Caesar,"  which  bear  reference  more  particularly  to  Italy ; 
though  at  the  same  time,  we  shall  set  forth  the  dicta  of  various 
other  writers,  bearing  in  mind  that  we  are  treating  not  of  an 
individual  country,  but  of  Nature  considered  in  her  totality. 
In  doing  this,  however,  we  shall  name,  not  the  writers  them- 
selves, for  that  would  be  too  lengthy  a  task,  but  the  countries 
in  reference  to  which  they  speak.  The  reader  must  bear  in 
mind,  then,  that  for  the  sake  of  saving  space,  under  the  head 
of  Attica,  we  include  the  islands  of  the  Cyclades  as  well ;  under 
tliat  of  Macedonia,  Magnesia  and  Thracia;  under  that  of  JEgypt, 

^^  Soon  after  the  corrections  made  by  order  of  Julius  Caesar,  the  Pon- 
tificcs  mistook  the  proper  method  of  intercalation,  by  making  it  every 
third  year  instead  of  the  fourth  ;  the  consequence  of  which  was,  that 
Auf^ustus  was  oblip;cd  to  correct  the  results  of  their  error  by  omitting  the 
intercalary  day  for  twelve  years. 

2"  He  most  probably  refers  to  the  list  of  writers  originally  appended  to 
the  First  Book  ;  but  which  in  the  present  Translation  is  distributed  at  the 
end  of  each  ]{ook.  For  the  list  of  astronomical  writers  here  referred  to, 
sec  the  end  of  the  present  Book. 

2'  Or 'AcrrpiK// /3ij3Xog.     It  IS  now  lost. 

22  Ic  his  work  mentioned  at  the  end  of  this  Book.     It  is  now  lost. 


Chap.  58.]      THE  EISING  AJ^T>  SETTI^'G  OF  THE  STAES.  77 

Phoenice,  Cyprus,  and  Cilicia ;  under  that  of  BcEotia,  Locris, 
Phocis,  and  the  adjoining  countries  ;  under  that  of  Hellespont, 
Chei^onesus,  and  tlie  contiguous  parts  as  far  as  Mount  Athos ; 
under  that  of  Ionia,  Asia  '^  and  the  islands  of  Asia  ;  under  that 
of  Peloponnesus,  Achaia,  £ind  the  regions  lying  to  the  west  of 
it.  Chaldffia,  when  mentioned,  will  signify  Assyria  and  Baby- 
lonia, as  well. 

My  silence  as  to  Africa, '^^  Spain,  and  the  provinces  of  Gaul, 
will  occasion  no  surprise,  from  the  fact  that  no  one  has  pub- 
lished any  observations  made  upon  the  stars  in  those  countries. 
Still,  however,  there  will  be  no  difficulty  in  calculating  them, 
even  for  these  regions  as  well,  on  reference  being  made  to  the 
parallels  which  have  been  set  forth  in  the  Sixth  Book.^^  By 
adopting  this  course,  an  accurate  acquaintance  may  be  made 
with  the  astronomical  relations,  not  only  of  individual  nations, 
but  of  cities  even  as  well.  By  taking  the  circular  parallels 
which  we  have  there  appended  to  the  several  portions  of  the 
earth  respectively,  and  appl}dng  them  to  the  countries  in  ques- 
tion, that  are  similarly  situate,  it  will  be  found  that  the  rising 
of  the  heavenly  bodies  will  be  the  same  for  all  parts  within 
those  parallels,  where  the  shadows  projected  are  of  equal  length. 
It  is  also  deserving  of  remark,  that  the  seasons  have  their 
periodical  recurrences,  without  any  marked  diiference,  every 
four  years,  in  consequence  of  the  influence  ^^  of  the  sun,  and  that 
the  characteristics  of  the  seasons  are  developed  in  excess  every 
eighth  year,  at  the  revolution  of  every  hundredth  moon. 

CHAP.    58. THE    EISING    AND    SETTING    OF    THE    STAES. 

The  whole  of  this  system  is  based  upon  the  observation  of 
three  branches  of  the  heavenly  phsenomena,  the  rising  of  the 
constellations,  their  setting,  and  the  regular  recurrence  of  the 
seasons.  These  risings  and  settings  may  be  observed  in  two 
different  ways  : — The  stars  are  either  concealed,  and  cease  to 
be  seen  at  the  rising  of  the  sun,  or  else  present  themselves  to 
our  view  at  his  setting — this  last  being  more  generally  known 
by  the  name  of  "  emersion  "  than  of  ''  rising,"  while  their  dis- 

-^  /.  e.  Asia  Minor, 

-^  I.  e.  the  north-west  parts  of  Africa. 

25  See  c.  39  of  that  Book. 

26  "  Ratione  soils."  This  theory  of  the  succession  of  changes  every  four 
years,  was  promulgated  by  Eudoxus      See  B.  ii.  c.  48. 


78  PLINY' S  NATCTBAL  HISTOET.  [Book  XVIII. 

appearance  is  rather  an  "  occultation  "  than  a  "  setting." — 
Considered,  again,  in  another  point  of  view,  when  upon  cer- 
tain da)^8  they  begin  to  appear  or  disappear,  at  the  setting: 
or  the  rising  of  the  sun,  as  the  case  may  be,  these  are  called 
their  morning  or  their  evening  settings  or  risings,  according 
as  each  of  these  phsenomena  takes  place  at  day-break  or  twilight. 
It  requires  an  interval  of  three  quarters  of  an  hour  at  least  be- 
fore the  rising  of  the  sun  or  after  his  setting,  for  the  stars  to 
be  visible  to  us.  In  addition  to  this,  there  are  certain  stars 
which  rise  and  set  twice.^  All  that  we  here  state  bears  refer- 
ence, it  must  be  remembered,  to  the  fixed  stars  only. 

CHAP.    59. THE    EPOCHS    OF    THE    SEASONS. 

The  year  is  divided  into  four  periods  or  seasons,  the  recurrence 
of  which  is  indicated  by  the  increase  or  diminution  of  the 
daylight.  Immediately  after  the  winter  solstice  the  days  begin 
to  increase,  and  by  the  time  of  the  vernal  equinox,  or  in  other 
words,  in  ninety  days  and  three  hours,  the  day  is  equal  in 
length  to  the  night.  After  this,  for  ninety-four  days  and 
twelve  hours,  the  days  continue  to  increase,  and  the  nights  to 
diminish  in  proportion,  up  to  the  summer  solstice  ;  and  from 
that  point  the  days,  though  gradually  decreasing,  are  still  in 
excess  of  the  nights  for  ninety-two  days,  twelve  hours,  until  the 
autumnal  equinox.  At  this  period  the  days  are  of  equal 
length  with  the  nights,  and  after  it  they  continue  to  decrease 
inversely  to  the  nights  until  the  winter  solstice,  a  period 
of  eighty-eight  days  and  three  hours.  In  all  these  calcu- 
lations, it  must  be  remembered,  equinoctial-^  hours  are  spoken 
of,  and  not  those  measured  arbitrarily  in  reference  to  the 
length  of  any  one  day  in  particular.  All  these  seasons,  too, 
commence  at  the  eighth  degree  of  the  signs  of  the  Zodiac. 
The  winter  solstice  begins  at  the  eighth  degree  of  Capricorn, 
the  eighth-^  day  before  tlie  calends  of  January,  in  general  f'^  the 
vernal  equinox  at  the  eighth  degree  of  Aries;  the  summer 
solstice,  at  the  eighth  degree  of  Cancer ;  and  the  autumnal 
equinox  at  the  eighth  degree  of  Libra :  and  it  is  rarely  that 

*''  See  c.  69,  as  to  Arctiirus  and  Aquila. 

2^  He  speaks  of  Equinoctial  hours,  these  being  in  all  cases  of  the  same 
length,  in  contradistinction  to  the  Temporal,  oV  Unequal  hours,  which 
with  the  Romans  were  a  twelfth  part  of  the  Natural  day,  from  sunrise  to 
sunset,  and  of  course  were  continually  varying. 

-'•'  Twenty-fifth  of  December.  so  pgrc. 


Chap.  60.]      THE  PROPER  TIME  FOE  WIXTEE  SOWING.  79 

these  days  do  not  respectively  give  some  indication  of  a  change 
in  the  weather. 

These  four  seasons  again,  are  subdivided,  each  of  them,  into 
two  equal  parts.  Thus,  for  instance,  between  the  summer 
solstice  and  the  autumnal  equinox,  the  setting  of  the  Lyre,^^ 
on  the  forty-sixth  day,  indicates  the  beginning  of  autumn ;  be- 
tween the  autumnal  equinox  and  the  winter  solstice,  the  morn- 
ing setting  of  the  Yergilise,  on  the  forty-fourth  day,  denotes 
the  beginning  of  winter ;  between  the  winter  solstice  and  the 
vernal  equinox,  the  prevalence  of  the  west  winds  on  the  forty- 
fifth  day,  denotes  the  commencement  of  spring ;  and  between 
the  vernal  equinox  and  the  summer  solstice,  the  morning  rising 
of  the  Yergiliae,  on  the  forty-eighth  day,  announces  the  com- 
mencement of  summer.  We  shall  here  make  seed-time,  or  in 
other  words,  the  morning  setting  of  the  Yergiliae,  our  starting- 
point  f'  and  shall  not  interrupt  the  thread  of  our  explanation 
by  making  any  mention  of  the  minor  constellations,  as  such  a 
course  would  only  augment  the  difficulties  that  already  exist. 
It  is  much  about  this  period  that  the  stormy  constellation  of 
Orion  departs,  after  traversing  a  large  portion  of  the  heavens.-^' 

CnAP.    60. THE   PROPER   TIME   FOR   WINTER   SOWING. 

]Vrost  persons  anticipate  the  proper  time  for  sowing,  and  be- 
gin to  put  in  the  corn  immediately  after  the  eleventh  day  of 
the  autumnal  equinox,  at  the  rising  of  the  Crown,  when  we 
may  reckon,  almost  to  a  certainty,  upon  several  days  of  rainy 
weather  in  succession.  Xenophon^  is  of  opinion,  that  sowing 
should  not  be  commenced  until  the  Deity  has  given  us  the 
signal  for  it,  a  term  by  which  Cicero  understands  the  rains  that 
prevail  in  l!s"ovember.  The  true  method  to  be  adopted,  how- 
ever, is  not  to  sow  until  the  leaves  begin  to  fall.  Some  per- 
sons are  of  opinion  that  this  takes  place  at  the  setting  of  the 

■'^  lu  this  Translation,  the  names  of  the  Constellations  are  given  in 
English,  except  in  the  case  of  the  signs  of  the  Zodiac,  which  are  univer- 
sally known  by  their  Latin  appellations. 

^'-  He  begins  in  c.  64,  at  the  winter  solstice,  and  omits  the  period  be- 
tween the  eleventh  of  Xovember  and  the  winter  solstice  altogether,  so  far 
as  the  mention  of  individual  days. 

^^  "  Cum  sidus  vehemens  Orionis  iisdem  dicbus  longo  decedat  spatio." 
This  passage  is  apparently  unintelligible,  if  considered,  as  Sillig  reads 
it,  as  dependent  on  the  preceding  one. 

2*  In  his  (Economica. 


80  PLiirr's  natubal  histoet.         [BookXVIIL 

VergilifE,  or  the  third  day  before  the  ides  of  November,  as 
already  stated,^^  and  they  carefully  observe  it,  for  it  is  a  con- 
stellation very  easily  remarked  in  the  heavens,  and  warns  us 
to  resume  our  winter  clothes.^''  Hence  it  is,  that  immediately 
on  its  sotting,  the  approach  of  winter  is  expected,  and  care  is 
taken  by  those  who  are  on  their  guard  against  the  exorbitant 
charges  of  the  shop-keepers,  to  provide  themselves  with  an 
appropriate  dress.  If  the  Vergilise  set  with  cloudy  weather, 
it  forebodes  a  rainy  winter,  and  the  prices  of  cloaks^'  imme- 
diately rise ;  but  if,  on  the  other  hand,  the  weather  is  clear  at 
that  period,  a  sharp  winter  is  to  be  expected,  and  then  the 
price  of  garments  of  other  descriptions  is  sure  to  go  up.  But 
as  to  the  husbandman,  unacquainted  as  he  is  with  the  phse- 
nomena  of  the  heavens,  his  brambles  are  to  him  in  place  oi 
constellations,  and  if  he  looks  at  the  ground  he  sees  it  covered 
Avith  their  leaves.  This  fall  of  the  leaves,  earlier  in  one  place 
and  later  in  another,  is  a  sure  criterion  of  the  temperature  oi 
the  weather ;  for  there  is  a  great  affinity  between  the  effects 
produced  by  the  weather  in  tliis  respect,  and  the  nature  of  the 
soil  and  climate.  There  is  this  peculiar  advantage,  too,  in  the 
careful  observation  of  these  effects,  that  they  are  sure  to  be 
perceptible  throughout  the  whole  earth,  while  at  the  same  time 
they  have  certain  features  which  are  peculiar  to  each  individual 
locality. — A  person  may  perhaps  be  surprised  at  this,  who  does 
not  bear  in  mind  that  the  herb  pennyroyal,'^  which  is  hung  up 
in  our  larders,  always  blossoms  on  the  day  of  the  winter  sol- 
stice ;  so  firmly  resolved  is  Nature  that  nothing  shall  remain 
concealed  from  us,  and  in  that  spirit  has  given  us  the  fall  oi 
the  leaf  as  the  signal  for  sowing. 

Such  is  the  true  method  of  interpreting  all  these  phsenomena, 
granted  to  us  by  Nature  as  a  manifestation  of  her  will.  It 
is  in  this  way  that  she  warns  us  to  prepare  the  ground,  makes 
us  a  promise  of  a  manure,  as  it  were,  in  the  fall  of  the  leaves, 
announces  to  us  that  the  earth  and  the  productions  thereof  art 
thus  protected  by  her  against  the  cold,  and  warns  us  to  hasten 
the  operations  of  agriculture. 

^  In  B.  ii.  c.  47. 

^«  "  Vestis  institor  est."    This  passage  is  probably  imperfect. 
'*  Laceruarura."  a^  *'Puleium."     See  B.  ii.  c.  41. 


Chap.  62]  WORK    FOE   EACH    MONTH.  81 

CUAP.    61. WHEN     TO     SOW   THE   LEGT73IIN0US    PLANTS   AKD   THE 

POPPY. 

Yarro^'  has  given  no  other  sign  but  this^°  for  our  guidance 
in  sowing  the  bean.  Some  persons  are  of  opinion  that  it  should 
be  sown  at  full  moon,  the  lentil  betwx-en  the  twenty-fifth  and 
thirtieth  day  of  the  moon,  and  the  vetch  on  the  same  days  of 
the  moon  ;  and  they  assure  us  that  if  this  is  done  they  will  be 
exempt  from  the  attacks  of  slugs.  Some  say,  however,  that 
if  wanted  for  fodder,  they  may  be  sown  at  these  periods,  but 
if  for  seed,  in  the  spring.  There  is  another  sign,  moreevideot 
still,  supplied  us  by  the  marvellous  foresight  of  Nature,  with 
reference  to  which  we  will  give  the  words  employed  by  Cicero*^ 
himself : 

*'  The  lentisk,  ever  green  and  ever  bent 
Beneath  its  ti'uits,  aflFords  a  threefold  crop: 
Thrice  teeming,  thrice  it  warns  us  when  to  plough." 

One  of  the  periods  here  alluded  to,  is  the  same  that  is  now 
under  consideration,  being  the  appropriate  time  also  for  sowing 
flax  and  the  poppy."  With  reference  to  this  last,  Cato  gives  the 
following  advice  :  ''Burn,  upon  land  where  corn  has  been  grown, 
the  twigs  and  branches  which  are  of  no  use  to  you,  and  when 
that  is  done,  sow  the  poppy  there."  The  wild  poppy,  which 
is  of  an  utility  that  is  quite  marvellous,  is  boiled  in  honey  as  a 
remedy  for  diseases  in  the  throat,'*^  while  the  cultivated  kind  is 
a  powerful  narcotic.   Thus  much  in  reference  to  winter  sowing. 

CHAP.    62. WOEK    TO    BE    DONE    IN    THE    COtJNTST    IN    EACH 

MONTH    KKSPECTIVELT, 

And  now,  in  order  to  complete  what  we  may  call  in  some 
measure  an  abridgment  of  the  operations  of  agriculture,  it  is  as 
well  to  add  that  it  will  be  a  good  plan  at  the  same  period  to 
Dianure  the  roots  of  trees,  and  to  mould  up  the  vines — a  single 
hand  being  sufficient  for  one  jugerum.  Where,  too,  the  nature 
3f  the  locality  will  allow  it,  the  vines,  and  the  trees  upon  which 
tliey  are  trained,  should  be  lopped,  and  the  soil  turned  up  wilh 

3«  De  Re  Eust.  i.  34.  4o  The  setting  of  the  Vergilise. 

*^  De  Divinat.  B.  i.  c.  15.     They  are  a  translation  from  Aratus. 
'     ♦■-  De  Re  Eust.  c.  38.      Pliny  has  said  above,  that  flax  and  the  poppy 
I  should  be  sown  in  the  spring. 

"  The  Papaver  Rhceas  of  Linnaeus  is  still  used  for  affections  of  the 
iiroat. 

VOL.    IT.  Q 


82  pliny's  natural  history.  [Book  XYIII.. 

the  mattock  for  seed  plots  ;  trenches,  too,  should  be  opened  out, 
and  the  water  drained  from  oif  the  fields,  and  the  ])resses^* 
should  be  well  washed  and  put  away.  Never  put  eggs  beneath 
the  hen  between  the  calends  of  November ^^  and  the  winter 
solstice  :^^  during  all  the  summer  and  up  to  the  calends  of  No- 
vember, you  may  put  thirteen  under  the  hen  ;  but  the  number 
must  be  smaller  in  winter,  not  less  than  nine,  however. 
Democritus  is  of  opinion,  that  the  winter  will  turn  out  of  the 
same  character^'  as  the  weather  on  the  day  of  the  winter  sol- 
stice and  the  three  succeeding  days  ;  the  same  too  with  the 
summer  and  the  weather  at  the  summer  solstice.  About  tht 
winter  solstice,  for  about  twice  seven  days  mostly,  while  the  I 
halcj-on*^  is  sitting,  the  winds  are  lulled,  and  the  wejithei 
serene  j'^^  but  in  this  case,  as  in  all  others,  the  influence  of  th(. 
stars  must  only  be  judged  of  by  the  result,  and  we  must  nol 
expect  the  changes  of  the  weather,  as  if  out  upon  their  recog- 
nizances,^" to  make  their  appearance  exactly  on  certain  prede- 
termined days. 

CHAP.    63. — WORK    TO    BE    DONE   AT    THE    WINTER    SOLSTICE. 

Be  careful  never  to  touch  the  vine  at  the  winter  solstice. 
Hyginus  recommends  us  to  strain  and  even  rack- off  wine  a1 
the  seventh  day  after  the  winter  solstice,  provided  the  moon  it 
seven  days  old.  About  this  period,  also,  the  cherry-tree,  he 
says,  should  be  planted.  Acorns,  too,  should  now  be  put  in 
soak  for  the  oxen,  a  modius  for  each  pair.  If  given  in  largei 
quantities,  this  food  will  prove  injurious  to  their  health;  and 
whenever  it  is  given,  if  they  are  fed  with  it  for  less  than  thirty 
days  in  succession,  an  attack  of  scab  in  the  spring,  it  is  said, 
Avill  be  sure  to  make  you  repent. 

This,  too,  is  the  period  that  we  have  already  assigned ^^  for 
cutting  timber — otlier  kinds  of  work,  again,  may  be  found  for 
tlie  hours  of  the  night,  which  are  then  so  greatly  prolonged. 
There  are  baskets,  hurdles,  and  panniers  to  be  woven,  and  wood 

■*  For  the  grape  and  the  olive.  «  First  of  November. 

•♦'  In  the  more  northern  climates  this  is  never  done  till  the  spring. 
■"^  Tills  is  merely  ini;iginary. 
'3  Or  king-fisher.     It  was  a  general  belief  that  this  bird  incubated  on' 
tl;? surface  of  tlie  ocean. 

•*^  Hence  the  expression,  "Halcvon  days." 

»  Vadimonia.  "oi  la  u.  xvi.  c.  74. 


Ghap.  64.]  WORK   FOR.   WINTER.  83 

to  be  cut  for  torches :  squared  stays  ^'  for  the  vine  may  be  pre- 
pared, too,  thirty  in  th'j  day  time,  and  if  rounded,*^  as  many  as 
sixty.  In  the  long  hours  of  the  evening,  too,  some  five  squared 
stays,  or  ten  rounded  ones  may  be  got  ready,  and  the  same 
number  while  the  day  is  breaking. 

CHAP.    64. —  WORK    10    BE    DONE  BETWEEN    THE    WINTER    SOLSTICE 
AND    THE    PREVALENCE    OF    THE   WEST    WINDS. 

Between  the  winter  solstice  and  the  period  when  the  west 
winds  begin  to  prevail,  the  following,  according  to  Caesar,  are  the 
more  important  signs  afforded  by  the  constellations  :  the  Dog 
sets  in  the  morning,  upon  the  third ^  day  before  the  calends  of 
January- ;  a  day  on  the  evening  of  which  the  Eagle  seta  to  the 
people  of  Attica  and  the  adjoining  countries.  On  the  day  be- 
fore^' the  nones  of  January,  according  to  Cresar's  computation, 
the  Dolphin  rises  in  the  morning,  and  on  the  next  day,  the 
Lyre,  upon  the  evening  of  which  the  Arrow  sets  to  the  peo- 
ple of  Egypt.  Upon  the  sixth  ^  day  before  the  ides  of  Janu- 
ary, the  Dolphin  sets  in  the  evening,  and  Italy  has  many  days 
of  continuous  cold ;  the  same  is  the  case  also  when  the  sun 
enters  Aquarius,  about  the  sixteen th^^  day  before  the  calends  of 
February.  On  the  eighth*^  before  the  calends  of  February,  the 
star  which  Tubero  calls  the  Eoyal  Star^^  sets  in  the  morning  in 
the  breast  of  Leo,  and  in  the  evening  of  the  day  before^  the 
nones  of  February,  the  Lyre  sets. 

During  the  latter  days  of  this  period,  whenever  the  nature 
of  the  weather  will  allow  of  it,  the  ground  should  be  turned 
up  with  a  double  mattock,  for  planting  the  rose  and  the  vine 
I  — sixty  men  to  a  jugerum.  Ditches,  too,  should  be  cleaned 
I  out,  or  new  ones  made  ;  and  the  time  of  day-break  may  be  use- 
fully employed  in  sharpening  iron  tools,  fitting  on  handles,  re- 
j  pairing  such  dolia^^  as  may  have  been  broken,  and  rubbing  up 
ind  cleaning  their  staves. 

I     52  "Ridicas."  53  "Palos." 

I     '^  Thirtieth  of  December.  According  to  the  Eoman  reckoning,  the  third 

'  lay  would  be  the  day  but  one  before. 

'^  Fourth  of  January.  "S  Eighth  of  January. 

57  Seventeenth  of  January.         *^  Twenty-fifth  of  January. 
59  ♦' Regia  Stella."  '  «"  Fourth  of  February. 

"  Or  wine-vats;  by  the  use  of  the  word  "  laminas,"  he  seems  to  be 
peaking  not  of  the  ordinary  earthen  dolia,  but  the  w  oden  ones  used  in 
iaul  and  the  north  of  Italv. 

G    2 


84  pliny's  natueal  history.         [Book  XVIII. 

CHAP.  65. WORK  TO  BE  DONE  BETWEEN  THE  PREVALENCE  OF 

THE  WEST  WINDS  AND  THE  YERNAL  EQUINOX. 

Between  the  prevalence  of  the  west  winds  and  the  vernal 
equinox,  the  fourteenth  day  before^^  the  calends  of  March,  ac- 
cording to  Caesar,  announces  three  days  of  changeable  weather  : 
the  same  is  the  case,  too,  with  the  eighth  ^^  before  the  calends 
of  March,  at  the  first  appearance  of  the  swallow,  Arcturu? 
rising  on  the  evening  of  the  next  day.  Caesar  has  observed, 
that  the  same  takes  place  on  the  third ^*  before  the  nones  ol 
March,  at  the  rising  of  Cancer;  and  most  authorities  say  the  same 
with  reference  to  ihe  emersion  of  the  Yintager.^^^  On  the  eighth^ 
before  the  ides  of  March,  the  northern  limb  of  Pisces  ^'^  rises 
and  on  the  next  day  Orion,  at  Avhich  period  also,  in  Attica,  thi 
Kite  is  first  seen.  Caesar  has  noted,  too,  the  setting  of  Scorpic 
on  the  ides  of  March,^^  a  day  that  was  so  fatal  to  him ;  and  or 
the  fifteenth'^  before  the  calends  of  April,  the  Kite  appears  ii 
Italy.  On  the  twelfth '^^  before  the  calends  of  April,  the  Horsi 
sets  in  the  morning. 

This  interval  of  time  is  a  period  of  extreme  activity  for  th€ 
agriculturist,  and  afi'ords  him  a  great  number  of  occupations, 
in  reference  to  which,  however,  he  is  extremely  liable  to  be  de- 
ceived. He  is  summoned  to  the  commencement  of  these 
labours,  not  upon  the  day  on  which  the  M'est  winds  ought  tt 
begin,  but  upon  the  day  on  which  they  really  do  begin,  to  blow 
This  moment  then  must  be  looked  for  with  the  most  carefu! 
attention,  as  it  is  a  signal  which  the  Deity  has  vouchsafed  m 
in  this  month,  attended  with  no  doubts  or  equivocations,  i. 
only  looked  for  with  scrupulous  care.  We  ha ve. already  sta tec 
in  tlie  Second  Book,'^  the  quarter  in  which  this  wind  blows  3 
and  the  exact  point  from  which  it  comes,  and  before  long  wt 
shall  have  occasion  to  speak  of  it  again  still  more  in  detail. 

In  the  mean  time,  however,  setting  out  from  the  day,  what* 

*  Sixteenth  of  February.  63  Twenty-second  of  February. 

'^  Fifth  of  March. 

6^  On  the  fifth  of  March,  Ovid  says,  Fasti,  iii.  1.407.  Columella  make 
it  rise  on  the  sixth  of  the  nones,  or  the  second  of  March. 

w  Eighth  of  March. 

"  Or,  more  literally,  the  "Northern  Fish." 

«8  Fifteenth  of  March,  the  day  on  wliich  he  was  assassinated  ,  in  accord- 
ance, it  is  said,  with  the  prophecy  of  a  diviner,  who  had  warned  him  t( 
beware  (.t{  the  ides  of  March. 

«9  Eighteenth  of  ftfarch.  7o  Twenty-first  of  March. 

'»  In  c.  46  and  c.  47. 


Chap.  65.]  WORK   FOR   WINTER.  85 

ever  it  may  happen  to  be,  on  which  the  west  winds  begin  to 
prevail  (for  it  is  not  always  on  the  seventh  before  the  ides  of 
i'ebruary"^  that  they  do  begin),  whether,  in  fact,  they  begin 
to  blow  before  the  usual  time,  as  is  the  case  with  an  early 
spring,  or  whether  after,  which  generally  happens  when  the 
winter  is  prolonged — there  are  subjects  innumerable  to  engage 
the  attention  of  the  agriculturist,  and  those,  of  course,  should 
be  the  first  attended  to,  which  will  admit  of  no  delay.  Three 
month  wheat  must  now  be  sown,  the  vine  pruned  in  the  way 
we  have  already'*  described,  the  olive  carefully  attended  to, 
fruit -trees  put  in  and  grafted,  vineyards  cleaned  and  hoed, 
seedlings  laid  out,  and  replaced  in  the  nursery  by  others,  the 
I'eed,  the  willow,  and  the  broom  planted  and  lopped,  and  the 
Dim,  the  poplar,  and  the  plane  planted  in  manner  already  men- 
tioned. At  til  is  period,  also,  the  crops  of  corn  ought  to  be 
weeded,"*  and  the  winter  kinds,  spelt  more  particularly,  well 
hoed.  In  doing  this,  there  is  a  certain  rule  to  be  observed,  the 
proper  moment  being  when  four  blades  have  made  their  appear- 
mce,  and  with  the  bean  this  should  never  be  done  until  three 
leaves  have  appeared  above  ground  ;  even  then,  however,  it  is  a 
better  plan  to  clean  them  only  with  a  slight  hoeing,  in  preference 
to  digging  up  the  ground — but  in  no  case  should  they  ever  be 
touched  the  first  fifteen  days  of  their  blossom.  Barley  must 
never  be  hoed  except  when  it  is  quite  dry  :  take  care,  too,  to 
have  all  the  pruning  done  by  the  vernal  equinox.  Eour  men 
will  be  sufficient  for  pruning  a  jugemm  of  vineyard,  and  each 
:iand  will  be  able  to  train  fifteen  vines  to  their  trees. •" 

At  this  period,  too,  attention  should  be  paid  to  the  gardens 
and  rose- beds,  subjects  which  will  be  separately  treated  of  in 
succeeding  Books;  due  care  should  be  given  to  ornamental 
gardening  as  well.  It  is  now,  too,  the  very  best  time  for 
Tiaking  ditches.  The  ground  should  now  be  opened  for  future 
purposes,  as  we  find  recommended  by  Yirgil"'^  in  particular, 
n  order  that  the  sun  may  thoroughly  warm  the  clods.  It  is  a 
)iece  of  even  more  sound  advice,  which  recommends  us  to 
)lough  no  lands  in  the  middle  of  spring  but  those  of  mid- 
iling  quality  ;  for  if  this  is  done  with  a  rich  soil,  w^eeds  will  be 
ure  to  spring  up  in  the  furrows  immediately ;  and  if,  on  the 

■-  Seventh  of  February.  73  In  B.  xvii.  c.  35. 

'^  Fee  approves  of  this  method  of  weeding  before  the  corn  is  in  ear. 

■^  In  a  day,  probably.  'Je  Georg.  i.  63. 


86  PLIJfT's    NATURAL    HISTORT. 

other  hand,  it  is  a  thin,  meagre  land,  as  soon  as  the  heat  Gomes' 
on,  it  will  be  dried  up,  and  so  lose  all  the  moisture  which 
should  be  reserved  to  nourish  the  seed  when  sown.  It  is  a  much 
better  plan,  beyond  a  doubt,  to  plough  such  soils  as  these 
autumn. 

Cato "  lays  down  the  following  rules  for  the  operations  ol 
spring.  "Ditches,"  he  says,  ''should  be  dug  in  the  seed- 
plots,  vines  should  be  grafted,  and  the  elm,  the  fig,  the  olive, 
and  other  fruit-trees  planted  in  dense  and  humid  soils.  Such 
meadows  ''^  as  are  not  irrigated,  must  be  manured  in  a  drj; 
moon,  protected  from  the  western  blasts,  and  carefully  cleaned  : 
noxious  weeds  must  be  rooted  up,  fig-trees  cleared,  new  seed- 
plots  made,  and  the  old  ones  dressed  :  all  this  should  be  dont 
before  you  begin  to  hoe  the  vineyard.  When  the  pear  is  it 
Idoasom,  too,  you  should  begin  to  plough,  where  it  is  a  meagre 
gravelly  soil.  When  you  have  done  all  this,  ^^ou  may  plougl 
the  more  heavj^,  watery  soils,  doing  this  the  last  of  all." 

The  proper  time  for  ploughing,  then,'°  is  denoted  by  these 
two  signs,  the  earliest  fruit  of  the  lentisk  ^^  making  its  appear- 
ance, and  the  blossoming  of  the  pear.  There  is  a  third  sign 
however,  as  well,  the  flowering  of  the  squill  among  the  bul- 
bous,^^  and  of  the  narcissus  among  the  garland,  plants.  Fo] 
both  the  squill  and  the  narcissus,  as  well  as  the  lentisk,  flowej 
three  times,  denoting  by  their  first  flowering  the  first  perioc 
for  ploughing,  by  the  second  flowering  the  second,  and  by  the 
third  flowering  the  last ;  in  this  way  it  is  that  one  thing  afford; 
hints  for  another.  There  is  one  precaution,  too,  that  is  by  nc 
means  the  least  important  among  them  all,  not  to  let  ivy  toucl 
the  bean  while  in  blossom;  for  at  this  period  the  ivy  is  noxious^ 
to  it,  and  most  baneful  in  its  effects.  Some  plants,  again 
afford  certain  signs  which  bear  reference  more  particularly  t( 
themselves,  the  fig  for  instance  ;  when  a  few  leaves  only  ar( 
found  shooting  from  the  summit,  like  a  cup  in  shape,  then  it  ii 
more  particularly  that  the  fig-tree  should  be  planted. 

CHAP.   66. WORK  TO  BE    DONE  AFTER  THE  VERNAL  EQUINOX. 

The  vernal  equinox  appears  to  end  on  the  eighth®^  day  be 

""  De  He  Rust.  40.  -JS  gee  B.  xvii.  c.  8. 

''''  Alhidiiioj  to  his  quotation  from  Cicero  in  c,  61. 

^"  Or  mastich.  ei  ggg  e.  7  of  this  Book. 

9-  It  IS  not  known  whence  he  derived  this  unfounded  notion. 

«  Twenty-fifth  of  March. 


Chap-  66.]  THE    YEUNAL    EQUINOX.  8  / 

fore  the  calends  of  April.  Between  the  equinox  and  the 
morning  rising  of  the  Vergil iae,  the  calends  ^*  of  April  announce, 
according  to  Cassar,  [stormy  weatlier].^''  Upon  the  third  ^^ 
before  the  nones  of  April,  the  Yergiliae  set  in  the  evening 
in  Attica,  and  the  day  after  in  Boeotia,  but  according  to  Caesar 
and  the  Chaldaeans,  upon  the  nones, ^'  In  Egj'pt,  at  this  time, 
Orion  and  his  Sword  begin  to  set.  According  to  Caesar,  the 
Betting  of  Libra  on  the  sixth  before  ^^  the  ides  of  April  an- 
nounces rain.  On  the  fourteenth  before  ^^  the  calends  of  May, 
the  Suculse  set  to  the  people  of  Egypt  in  the  evening,  a  stormy 
constellation,  and  significant  of  tempests  both  by  land  and  sea. 
This  constellation  sets  on  the  sixteenth^''  in  Attica,  and  on  the 
fifteenth,  according  to  Caesar,  announcing  four  days  of  bad 
weather  in  succession  :  in  Assj-ria  it  sets  upon  the  twelfth  ^^ 
before  the  calends  of  May.  This  constellation  has  ordinarily  the 
name  of  Parilicium,  from  the  circumstance  that  the  eleventh  ^- 
before  the  calends  of  May  is  observed  as  the  natal  day  of  the 
Citj'  of  Rome ;  upon  this  day,  too,  fine  weather  generally  re- 
turns, and  gives  us  a  clear  sky  for  our  observations.  The 
Greeks  call  the  Suculae  by  the  name  of  "Hyades,"^-^  in  conse- 
quence of  the  rain  and  clouds  which  they  bring  with  them ; 
while  our  people,  misled  b}'  the  resemblance  of  the  Greek  name 
to  another  word^^  of  theirs,  meaning  a  *'pig,"  have  imagined 
that  the  constellation  receives  its  name  from  that  word,  and 
have  consequently  given  it,  in  their  ignorance,  the  name  of 
"Suculse,"  or  the  ''Little  Pigs." 

In  the  calculations  made  by  Caesar,  the  eighth  ^^  before  the 
calends  of  May  is  a  day  remarked,  and  on  the  seventh  ^^  before 
tte  calends,  the  constellation  of  the  Kids  rises  in  Egypt.  On 
the  sixth  before  ^'^  the  calends,  the  Dog  sets  in  the  evening  in 
Boeotia  and  Attica,  and  the  Lyre  rises  in  the  morning.  On 
the  fifth  ^^  before  the  calends  of  May,    Orion  has  wholly  set 

81  First  of  April. 

®5  This  passage  is  omitted  in  the  original,  but  "was  probably  left  out  by 
inadvertence, 

8«  Third  of  April.  s^  Fifth  of  April. 

88  Eighth  of  April.  89  Eigbteentli  of  Apr'l. 

80  Sixteenth  of  April.  9i  Twentieth  of  Apri. 

®-  Twenty-first  of  April.     See  B.  xix.  c.  24. 

5^  From  veiv,  to  rain.  ^^  "  Sus,"  a  pig. 

»5  Twenty-fourth  of  April.  ^s  Twenty-fiftli  of  April. 

'"  Twenty-sixth  of  April.  ^8  Twenty-seventh  of  April. 


S9,  flint's  natural  histoet.         [BookXVIIL 

to  the  people  of  Assyria,  and  on  the  fourth  ^  before  the  calends 
the  Dog.  On  the  sixth  beTore  ^  the  nones  of  May,  the  Suculse 
rise  in  the  morning,  according  to  the  calculation  of  Csesar,  and 
on  the  eighth  before  ^  the  ides,  the  She-goat,  which  announces 
rain.  In  Egypt  the  Dog  sets  in  the  evening  of  the  same  day. 
Such  are  pretty  nearly  the  movements  of  the  constellations  up 
to  the  sixth  before  ^  the  ides  of  May,  the  period  of  the  rising 
of  the  Vergilise. 

In  this  interval  of  time,  during  the  first  fifteen  days,  the 
agriculturist  must  make  haste  and  do  all  the  work  for  which 
he  has  not  been  able  to  find  time  before  the  vernal  equinox  ; 
and  he  should  bear  in  mind  that  those  who  are  late  in  pruning 
their  vines  are  exposed  to  jibes  and  taunts,  in  imitation  of  the 
note  of  the  bird  of  passage  known  to  us  as  the  cuckoo.*  For  it 
is  looked  upon  as  a  disgrace,  and  one  that  subjects  him  to  well- 
merited  censure,  for  that  bird,  upon  its  arrival,  to  find  him 
only  then  pruning  his  vines.  Hence  it  is,  too,  that  we  find 
those  cutting  jokes,^  of  which  our  peasantry  are  the  object,  at 
the  beginning  of  spring.  Still,  however,  all  such  jokes  are  to 
be  looked  upon  as  most  abominable,  from  the  ill  omens  ^  they 
convey. 

In  this  way,  then,  we  see  that,  in  agricultural  operations, 
the  most  trifling  things  are  construed  as  so  many  hints  supplied 
us  by  Nature.  The  latter  part  of  this  period  is  the  proper- 
time  for  sowing  panic  and  millet ;  the  precise  moment,  how- 
ever, is  just  after  the  barley  has  ripened.  In  the  case  of  the 
very  same  land,  too,  there  is  one  sign  that  points  in  common 
both  to  the  ripening  of  the  barlej^  and  the  sowing  of  panic  and 
millet — the  appearance  of  the  glow-worm,  shining  in  the  fields 
at  niglit.  "  Cicindelaj "'' is  the  name  given  by  the  country 
people  to  these  flying  stars,  while  the  Greeks  call  them  '*  1am- 
pyrides," — another  manifestation  of  the  incredible  bounteous- 
ness  of  Nature. 

CHAP.  67.  (27.) WOEK   TO   BE   DONE  AFTER  THE    RISING    OF   THE 

VERGILI^  :    HAY-MAKING. 

Nature  had  already  formed  the  Vergiliae,  a  noble  group  of 
5  Twcnty-fiighth  of  April.  '   Second  of  May. 

2  Eighth  of  May.  3  Xenth  of  May. 

*  "  Cuculus."  Sec  B.  X.  c.  11. 

*  "  Petuhuitiaj  vales."  Perhaps  *'  indecent,"  or  "wanton  jokes  :"  at  least, 
llnrdoiiin  thinks  so. 

^  By  causing  quarrels,  probably.      '  See  B.  xi.  c.  34. 


Chap.  67.]  WOEK   FOR    SPUING.  89 

stars,  in  the  heavens  ;  but  not  content  with  these,  she  has 
made  otliers  as  well  for  the  face  of  the  earth,  crying  aloud,  as 
it  were  :'*  *'  Why  contemplate  the  heavens,  husbandman  ? 
Why,  rustic,  look  up  at  the  stars  ?  Do  not  the  nights  already 
afford  you  a  sleep  too  brief  for  your  fatigues  ?  Behold  now  I  I 
scatter  stars  amid  the  grass  for  your  service,  and  I  reveal  them 
to  you  in  the  evening,  as  you  return  from  your  work ;  and 
that  you  may  not  disregard  them,  I  call  your  attention  to  this 
marvel.  Do  you  not  see  how  the  wings  of  this  insect  cover 
a  body  bright  and  shining  like  lire,  and  how  that  body  gives 
out  light  in  the  hours  of  the  night  even  ?  I  have  given  you 
plants  to  point  out  to  you  the  hours,  and,  that  you  may  not 
have  to  turn  your  eyes  from  the  earth,  even  to  view  the  sun, 
the  heliotropium  and  the  lupine  have  been  made  by  me  to  move 
with  his  movements.  Why  then  still  look  upwards,  and  scan 
the  face  of  heaven  ?  Behold,  here  before  your  very  feet  are 
your  Vergiliae  ;  upon  a  certain  day  do  they  make  their  appear- 
ance, and  for  a  certain  time  do  they  stay.  Equally  certain, 
too,  it  is  that  of  that  constellation  they  are  the  offspring. 
Whoever,  then,  shall  put  in  his  summer  seeds  before  they  have 
made  their  appearance,  will  infallibly  find  himself  in  the 
wrong." 

It  is  in  this  interval,  too,  that  the  little  bee  comes  forth,  and 
announces  that  the  bean  is  about  to  blossom ;  for  it  is  the  bean 
in  flower  that  summons  it  forth.  We  will  here  give  another 
sign,  which  tells  us  when  the  cold  is  gone  ;  as  soon  as  ever 
you  see  the  mulberry^  in  bud,  you  have  no  occasion  to  fear  any 
injury  from  the  rigour  of  the  weather. 

It  is  the  time,  now,  to  put  in  cuttings  of  the  olive,  to  clear 
away  between  the  olive-trees,  and,  in  the  earlier  days  of  the 
equinox,  to  irrigate  the  meadows.  As  soon,  however,  as  the 
grass  puts  forth  a  stem,  you  must  shut  off  the  water  from  the 
fields.^  You  must  now  lop  the  leafy  branches  of  the  vine,  it 
being  the  rule  that  this  should  be  done  as  soon  as  the  branches 
have  attained  four  fingers  in  length ;  one  labourer  will  be  suf- 
ficient for  a  jugerum.  The  crops  of  corn,  too,  should  be  hoed 
over  again,  an  operation  which  lasts  twenty  days.  It  is  gene- 
rally thought,  however,  that  it  is  injurious  to  both  vine  and 
corn  to  begin  hoeing  directly  after  the  equinox.  This  is  the 
proper  time,  too,  for  washing  sheep. 

'*  A  quotation  from  some  unknown  poet,  Sillig  thinks. 

8  See  B.  xvi.  c.  41.  9  iSee  Virgil,  Eel.  iii.  1.  111. 


90  PLTNY's   NATUEA.L   HISTOET.  [Book  XVIII. 

After  the  rising  of  the  VergiliaB  the  more  remarkable  signs 
are,  according  to  Caesar,  the  morning  rising  of  Arcturus,  which 
lakes  place  on  the  following  day  ;^^  and  the  rising  of  the  Lyre 
on  the  third^^  before  the  ides  of  May.  The  She- goat  sets  in 
the  evening  of  the  twelfth  before'^  the  calends  of  June,  and 
in  Attica  the  Dog.  On  the  eleventh"  before  the  calends  of 
June,  according  to  Ciesar,  Orion's  Sword  begins  to  appear  :  and, 
according  to  the  same  writer,  on  the  fourth^"*  before  the  nones 
of  June  the  Eagle  rises  in  the  evening,  and  in  Assyria  as  well. 
On  the  seventh^^  before  the  ides  of  June  Arcturus  sets  in  the 
morning  to  the  people  of  Italy,  and  on  the  fourth^^  before  the 
ides  the  Dolphin  rises  in  the  evening.  On  the  seventeenth" 
before  the  calends  of  July  Orion's  Sword  rises  in  Italy,  and, 
four  days  later,  in  Egypt.  On  the  eleventh^^  before  the  calends 
of  July,  according  to  Caesar's  reckoning,  Orion's  Sword  begins 
to  set;  and  the  eighth^^  before  the  calends  of  July,  the  longest 
day  in  the  year,  with  the  shortest  night,  brings  us  to  the  sum- 
mer solstice. 

In  this  interval  of  time  the  vine  should  be  cleared  of  its 
superfluous  branches,  and  care  taken  to  give  an  old  vine  one 
turning  up  at  the  roots,  a  young  tree  two.  Sheep,  too,  are 
sheared  at  this  period,  lupines  turned  up  for  manuring  the 
land,  the  ground  dug,  vetches  cut  for  fodder,  and  beans  gathered 
in  and  threshed. 

(28.)  About  the  calends  of  June^°  the  meadows  are  mown  ; 
the  cultivation  of  which,  the  one  which  is  the  easiest  of  all, 
and  requires  the  smallest  outlay,  leads  me  to  enter  into  some 
further  details  relative  to  it.  Meadow  lands  should  be  selected 
in  a  rich,  or  else  a  moist  or  well-watered,  soil,  and  care  should 
be  taken  to  drain  the  rain-water  upon  them  from  the  high- 
road. The  best  method  of  ensuring  a  good  crop  of  grass,  is 
first  to  plough  the  land,  and  then  to  harrow  it :  but,  before 
])assing  the  harrow  over  it,  the  ground  should  be  spiinkled 
with  such  seed  as  may  have  fallen  from  the  hay  in  the  hay- 
lofts and  mangers.  The  land  should  not  be  watered,  however, 
the  first  year,^^  nor  should  cattle  be  put  to  graze  upon  it  before 

JO  Eleventh  of  May.  u  Thirteenth  of  May. 

'2  Twenty-first  of  May.  i3  Twenty-second  ofMay. 

^*  Second  of  June.  i^  Seventh  of  June. 

>6  Tenth  of  June.  i'  Fifteenth  of  June. 

18  Twenty-first  of  June.  ^9  Twenty-fourth  of  June. 

20  First  of  June.  21  Columella,  E.  ii.  c.  IS. 


Chap.  67.]  HAT- MAKING.  91 

the  second  Lay-harvest,  for  fear  lest  the  blade  should  be  torn 
up  by  the  roots,  or  be  trodden  down  and  stunted  in  its  growth. 
Meadow  land  will  grow  old  in  time,  and  it  requires  to  be  reno- 
vated every  now  and  then,  by  sowing  upon  it  a  crop  of  beans, 
or  else  rape  or  millet,  after  which  it  should  be  sown  the  next 
year  with  corn,  and  then  left  for  hay  the  third.  Care,  too, 
should  be  taken,  every  time  the  grass  is  cut,  to  pass  the  sickle 
over  the  ground,  and  so  cut  the  aftermath  which  the  mowers 
have  left  behind  ;  for  it  is  a  very  bad  plan  to  leave  any  of  the 
grass  and  let  it  shed  its  seed  there.  The  best  crop  for  meadow 
land  is  trefoil,-^  and  the  next  best  is  grass  ;^^  nummulns-*  is 
the  very  worst  of  all,  as  it  bears  a  pod  which  is  particularly 
injurious;  equisaetis,^^  too,  which  derives  its  name  from  its 
resemblance  to  horse-hair,  is  of  a  noxious  character.  The  pro- 
per time  for  mowing  grass  is  when  the  ear  begins  to  shed  its 
blossom  and  to  grow  strong  :  care  must  be  taken  to  cut  it 
before  it  becomes  dry  and  parched.  "Don't  mow  j^our  hay 
too  late,"  says  Cato  r^  ''but  cut  it  before  the  seed  is  ripe." 
Some  persons  turn  the  water  upon  it  the  day  before  mowing, 
where  it  is  practicable  to  do  so.  It  is  the  best  plan  to  cut  hay 
in  the  night  while  the  dews  are  falling.^^  In  some  parts  of 
Italy  the  mowing  is  not  done  till  after  harvest. 

This  operation,  too,  was  a  very  expensive  one  in  ancient 
times.  In  those  days  the  only  whetstones"^  known  were 
those  of  Crete  and  other  places  beyond  sea,  and  thej^  only  used 
oil  to  sharpen  the  scythe  with.  For  this  purpose  the  mower 
moved  along,  with  a  horn,  to  hold  the  oil,  fastened  to  his 
thigh.  Italy  has  since  furnished  us  with  whetstones  which  are 
used  with  water,  and  give  an  edge  to  the  iron  quite  equal  to 
that  imparted  by  the  file ;  these  water- whetstones,  however, 
turn  green  very  quickly.     Of  the  scythe^^  there  are  two  va- 

^-  The  varieties  now  known  as  Trifolium  pratense,  Trifolium  rubens 
and  Trifolium  repens. 

23  '^  Gramen."  Under  this  head,  as  Fee  says,  he  probably  includes  the 
gramineous  plants,  known  as  Alopecurus,  Phleura,  Poa,  Festuca,  &c. 

2*  Probably  the  Lysimachia  nuramularia  of  Linnaeus,  which  has  a  ten- 
dency to  corrode  the  lips  of  the  sheep  that  pasture  on  it. 

2^  Known  to  us  as  "horse-tail;"  varieties  of  whi^h  are  the  EquiseLum 
fluviatile  and  the  Equisetura  palustre  of  Linnseus. 

26  De  Re  Bust.  c.  53.  27  gee  Virgil's  Georg.  i.  289. 

2^  As  to  whetstones,  for  further  information,  see  B.  xxvi.  c.  47. 

29  The  word  "  falx,"  "sickle"  or  "scythe,"  is  \ised  here  as  denoting 
an  implement  for  mowing,  and  not  reaping. 


92  pliny's  natural  UISTORT.  [BookXYIIL 

rieties ;  the  Italian,^  which  is  considerably  shorter  than  the 
other,  and  can  be  handled  among  underwood  even  ;  and  the 
Gallic,  which  makes  quicker  work^^  of  it,  when  employed  on 
extensive  domains,  for  there  they  cut  the  grass  in  the  middle 
onlj',  and  pass  over  the  shorter  blades.  The  Italian  mowers 
cut  with  one  hand  only.  It  is  a  fair  day's  work  for  one  man 
to  cut  a  jugerum  of  grass,  and  for  another  to  bind  twelve  hun- 
dred sheaves  of  four  pounds  each.  When  the  grass  is  cut  it 
should  be  turned  towards  the  sun,  and  must  never  be  stacked 
until  it  is  quite  dry.  If  this  last  precaution  is  not  carefully 
taken,  a  kind  of  vapour  will  be  seen  arising  from  the  rick  in 
the  morning,  and  as  soon  as  the  sun  is  up  it  will  ignite  to  a 
certainty,  and  so  be  consumed.  When  the  grass  has  been  cut, 
the  meadow  must  be  irrigated  again,  for  the  purpose  of  ensur- 
ing a  crop  in  the  autumn,  known  to  us  as  the  '*  cordum,"  or 
aftermath.  At  Interamna  in  Umbria  the  grass  is  cut  four 
times^^  a-year,  and  this  although  the  meadows  there  are  not 
irrigated, — in  most  places,  three.  After  all  this  has  been  done, 
too,  the  pasturage  of  the  land  is  found  no  less  lucrative  than 
the  hay  it  has  produced.  This,  however,  is  a  matter  of  con- 
sideration for  those  more  particularly  who  rear  large  herds  of 
cattle,  and  every  one  whose  occupation  it  is  to  breed  beasts  of 
burden,  will  have  his  own  opinions  upon  the  subject :  it  is 
found,  however,  the  most  lucrative  of  all  by  those  whose  busi- 
ness it  is  to  train  chariot-horses. 

CHAP.  68. — THE  SUMMER  SOLSTICE, 

We  have  already  stated^^  that  the  summer  solstice  arrives  at 
the  eighth  degree  of  Cancer,  and  upon  the  eighth  day  before^^ 
the  calends  of  July  :  this  is  an  important  crisis  in  the  year, 
and  of  great  interest  to  the  whole  earth.  Up  to  this  period 
from  the  time  of  the  winter  solstice  the  days  have  gone  on 
increasing,  and  the  sun  has  continued  for  six  months  making 
liis  ascension  towards  the  north  ;  having  now  surmounted  the 
heights  of  the  heavens,  at  this  point  he  reaches  the  goal,  and 

20  Similar  in  shape  to  our  sickle,  or  reaping  hook,  no  doubt. 

31  "  Majoris  con)pendii."  Similar  to  our  reaping-hook,  also.  Fee 
thinks  tliat  the  former  was  similar  to  the  "  faux  faucille,"  or  false  sickle, 
the  latter  to  the  common  sickle  of  the  French. 

3^  Fee  says  that  this  is  the  case  in  some  parts  of  France. 

33  In  c.  59  of  this  Book. 

-*  Twenty-fourth  of  June.     See  the  last  Chapter. 


Chap.  G8.]  THE   RUMMEE   SOLSTICE.  93 

after  doing  so,  commences  his  return  towards  the  south  ;  the 
consequence  of  which  is,  that  for  the  next  six  montlis  ho 
increases  the  nights  and  subtracts  from  the  length  of  the  days. 
From  this  period,  then,  it  is  the  proper  time  to  gather  in  and 
store  awaj^  the  various  crops  in  succession,  and  so  make  all 
due  preparations  for  the  rigour  and  severity  of  the  Avinter. 

It  was  only  to  be  expected  that  Nature  should  point  out  to 
us  the  moment  of  this  change  by  certain  signs  of  an  indubi- 
table character  ;  and  she  has  accordingly  placed  them  beneath 
the  very  hands  of  the  agriculturist,  bidding  the  leaves  turn 
round'^^  upon  that  day,  and  so  denote  that  the  luminary  has  now 
run  its  course.  And  it  is  not  the  leaves  of  trees  only  that  are 
wild  and  far  remote  that  do  this,  nor  have  those  persons  who 
are  on  the  look-out  for  these  signs  to  go  into  devious  forests 
and  mountain  tracts  to  seek  them.  Nor  yet,  on  the  other 
hand,  are  they  to  be  seen  in  the  leaves  of  trees  only  that  are 
grown  in  the  vicinity  of  cities  or  reared  by  the  hand  of  the 
ornamental  gardener,  although  in  them  they  are  to  be  seen 
as  well.  Nature  upon  this  occasion  turns  the  leaf  of  the 
olive  which  meets  us  at  every  step  ;  she  turns  the  leaf  of 
the  linden,  sought  by  us,  as  it  is,  for  a  thousand  purposes  ; 
she  turns  the  leaf  of  the  white  poplar,  too,  wedded  to  the  vine 
that  grows  upon  its  trunk.  And  still,  for  her,  all  this  is  not 
enough.  ''  You  have  the  elm,"  she  says,  ''reared  for  the  sup- 
port of  the  vine,  and  the  leaf  of  that  I  will  make  to  turn  as 
well.  The  leaves  of  this  tree  you  have  to  gather  for  fodder,  the 
leaves  of  the  vine  you  prune  away.  Only  look  upon  them, 
and  there  you  behold  the  solstice  ;^'^  they  are  now  pointing 
towards  a  quarter  of  the  heavens  the  reverse  of  that  towards 
which  they  looked  the  day  before.  The  twigs  of  the  withy, 
that  most  lowly  of  trees,  you  employ  for  tying  things  without 
number.  You  are  a  head  taller  than  it — I  will  make  its 
leaves  to  turn  round  as  well.  Why  complain,  then,  that  you 
are  but  a  rustic  peasant  ?  It  shall  be  no  fault  of  mine  if 
you  do  not  understand  the  heavens  and  become  acquainted 
with  the  movements  of  the  celestial  bodies.  I  will  give 
another  sign,  too,  that  shall  address  itself  to  your  ear — only 
listen  for  the  cooing  of  the  ring-doves ;    and  beware  of  sup- 

35  On  tliis  subject  see  B.  xvi.  c.  36.  See  also  Varro,  De  Re  Rust.  B.  i. 
c.  46,  and  Aulus  Gollius,  B,  ix.c.  7. 

36  «i  Xenes  Sidus." 


94  PLINY'a    NATURAL    HISTORY.  [Book  XVIII. 

posing  that  the  sumraor  solstice  is  past,  until  3'ou  see .  the 
wood-pigeon  sitting  on  her  eggs." 

Between  the  summer  solstice  and  the  setting  of  the  Lyre,  on 
the  sixth  day  before  the  calends  of  July,^^  according  to  Caesar's 
reckoning,  Orion  rises,  and  upon  the  fourth '^^  before  the  nones 
of  July,  his  Belt  rises  to  the  people  of  Assyria.  Upon  the 
morning  of  the  same  day,  also,  the  scorching  constellation  of 
Brocyon  rises.  This  last  constellation  has  no  name  with  the 
Romans,  unless,  indeed,  we  would  consider  it  as  identical  with 
Canicula,^^  or  Lesser  Dog,  which  we  find  depicted  among 
the  stars  ;  this  last  is  productive  of  excessive  heat,  as  we  shall 
shortly  have  further  occasion  to  state.  On  the  fourth *°  before 
the  nones  of  July,  the  Crown  sets  in  the  morning  to  the  people 
of  Chaldtiea,  and  in  Attica,  the  whole  of  Orion  has  risen  by 
that  day.  On  the  day  before  ^^  the  ides  of  July,  the  rising  of 
Orion  ends  to  the  Egyptians  also ;  on  the  sixteenth  *^  before 
the  calends  of  August,  Procyon  rises  to  the  people  of  Assyria, 
and,  the  day  but  one  after,  of  nearly  all  other  countries  as  well, 
indicating  a  crisis  that  is  universally  known  among  all  nations, 
and  which  by  us  is  called  the  rising  of  the  Dog-star  ;  the  sun 
at  this  period  entering  the  first  degree  of  Leo.  The  Dog-star 
rises  on  the  twenty-third  day  after  the  summer  solstice  ;  the 
influence  of  it  is  felt  by  both  ocean,  and  earth,  and  even  by  many 
of  the  animals  as  well,  as  stated  by  us  elsewhere  on  the  appro- 
priate occasions.*^  No  less  veneration,  in  fact,  is  paid  to  this 
star,  than  to  those  that  are  consecrated  to  certain  gods ;  it 
kindles  the  flames  of  the  sun,  and  is  one  great  source  of  the 
heats  of  summer. 

On  the  thirteenth  *^  day  before  the  calends  of  August,  the 
Eagle  sets  in  the  morning  to  the  people  of  Egypt,  and  the 
breezes  that  are  the  precursors  of  the  Etesian  winds,  begin  to 
blow ;  these,  according  to  Caesar,  are  first  perceived  in  Italy, 
on  the  tenth  before*^  the  calends  of  August.  The  Eagle  sets 
in  tlie  morning  of  that  day  to  the  people  of  Attica,  and  on  the 

»'  Twentv-sixth  of  June.  33  Fourth  of  July. 

39  There  is  some  confusion,  apparently,  here,  Canicula,  Syrius,  or  tlie 
Dog-star,  belongs  to  the  Constellation  Canis  Major  ;  wbile  Canis  Minor, 
a  Constellation  wliich  contains  the  star  Procyon,  ("  the  forerunner  of  the 
Dog,'')  precedes  it. 

*•>  Fourth  of  July.  *i  Fourteenth  of  July. 

*^  S'.'veuteenth  of  July.  *3  13.  ii.  c.  40,  and  B.  xix.  c.  25. 

"  Twentieth  uf  July.  is  Twenty- third  of  July. 


Chap.  68.]  THE    SUMilEE    SOLSTICE.  9o 

third  before  ^^  the  calends  of  August,  the  Roj'al  Star  in  the 
breast  of  Leo  rises  in  the  morning,  according  to  Caesar,  On 
the  eiglith  before  ^^  the  ides  of  August,  one  half  of  Arcturus 
has  ceased  to  be  visible,  and  on  tlie  third  before*^  the  ides  the. 
Lyre,  by  its  setting,  opens  the  autiinm, — according  to  Csesar  at 
least ;  though  a  more  exact  calculation  has  since  shown,  that 
this  takes  place  on  the  sixth  day  before  ^^  the  ides  of  that  month. 
The  time  that  intervenes  between  these  periods  is  one  that 
is  of  primary  importance  in  the  cultivation  of  the  vine ;  as 
the  constellation  of  which  we  have  spoken,  under  the  name  of 
Caiiicula,  has  now  to  decide  upon  the  fate  of  the  grape,  it  is 
at  this  period  that  the  grapes  are  said  to  be  charred,^'^  a  blight 
falling  upon  them  which  burns  them  av/ay,  as  though  red-hot 
coals  had  been  applied  to  them.  There  is  no  hail  that  can  be 
compared  with  this  destructive  malady,  nor  yet  any  of  those 
tempests,  which  have  been  productive  of  such  scarcity  and 
dearth.  For  the  evil  effects  of  these,  at  the  ver)^  utmost,  ai-e 
only  felt  in  isolated  districts,  while  the  coal  blight,^^  on  the  other 
hand,  extends  over  whole  countries,  far  and  wide.  Still,  how- 
ever, the  remedy  would  not  be  very  difficult,  were  it  nut  that 
men  would  much  rather  calumniate  jS'ature,  tlian  help  them- 
selves. It  is  said  that  DemocrilUf<,"  who  was  the  first  to  com- 
prehend and  demonstrate  that  close  affinity  which  exists  be- 
tween the  heavens  and  the  earth,  finding  his  laborious  re- 
searches upon  that  subject  slighted  by  the  more  opulent  of  his 
fellow- citizens,  and  presaging  the  high  price  of  oil,  which  was 
about  to  result  upon  the  rising  of  the  Vergilice,  (as  we  have 
already  mentioned,^  and  shall  have  to  explain  more  fully  here- 
after), bought  up  a)l  the  oil  in  the  country,  which  was  then  at 
a  very  low  figure,  from  the  universal  expectation  of  a  fine  crop 
of  olives  ;  a  proceeding  which  greatly  surprised  all  who  knew 
that  a  life  of  poverty  and  learned  repose  was  so  entirely  tlie 
object  of  his  aspirations.  When,  however,  his  motives  had 
been  fully  justified  by  the  result,  and  vast  riches  liad  flowed  in 
upon  him  apace,  he  returned  all  his  profits  to  the  disappointed 

^''  Thirtieth  of  July.  ^^  Sixth  of  August. 

*^  Eleventh  of  August.  *^  Eighth  of  August. 

^  See  B,  xvii.  c.  37.  •''  Carbuneulus. 

52  Cicero.  De  Div.,  B.  ii.  201,  Ari.stotle,  Polit.  B.  i.  c.  7,  and  Diogenes 
I    Laortius  tell  this  story  of  Thales  the  philosopher  ;    Pliuy  beiug  the    uuly 
,    CUM  that  applies  it  to  Democritus. 
I       ^^  In  tho  last  Chapter.      This  passage  is  corrupt. 


g6  pliny's  natural  history.  [r,ook  XVIII. 

proprietors,  whose  avarice  had  now  taught  them  to  repent, 
thinking  it  quite  sufficient  to  have  thus  proved  how  easy  it 
was  for  him  to  acquire  riches  wlienever  he  pleased.  At  a 
more  recent  period,  again,  Sextius,^  a  Koman  philosopher  re- 
siding at  Athens,  made  a  similar  application  of  his  knowledge. 
Such,  then,  is  the  utility  of  science,  the  instruction  provided 
by  which  it  shall  be  my  aim,  as  clearly  and  as  perspicuously 
as  possible,  to  apply  to  the  various  occupations  of  a  country 
life. 

Most  writers  have  said  tliat  it  is  the  dew,  scorched  by  a 
burning  sun,  that  is  the  cause  of  mildew  ^'  in  corn,  and  of  coal- 
blight  in  the  vine ;  this,  however,  seems  to  me  in  a  great 
measure  incorrect,  and  it  is  my  opinion  that  all  blights  result 
entirely  from  cold,  and  that  the  sun  is  productive  of  no  injurious 
effects  whatever.  This,  in  fact,  will  be  quite  evident,  if  only  a 
little  attention  is  paid  to  the  subject ;  for  we  find  that  the  blight 
makes  its  appearance  at  first  in  the  night  time  only,  and  before 
the  sun  has  shone  with  any  vigour.  The  natural  inference  is, 
that  it  depends  entirely  upon  the  moon,  and  more  particularly 
as  such  a  calamity  as  this  is  never  known  to  happen  except  at  the 
moon's  conjunction,  or  else  at  the  full  moon,  periods  at  which 
the  influence  of  that  heavenly  body  is  at  its  greatest  height. 
For  at  both  of  these  periods,  as  alreadj^  stated  by  us  more 
than  once,  the  moon  is  in  reality  at  the  full ;  though  during 
her  conjunction  she  throws  back  to  the  heavens  all  the  light 
which  she  has  received  from  the  sun.  The  difference  in  the 
effects  produced  by  the  moon  at  these  two  periods  is  very  great, 
though  at  the  same  time  equally  apparent ;  for  at  the  conjunc- 
tion, that  body  is  extremely  hot  in  summer,  but  cold  in  win- 
ter ;  while,  on  the  other  hand,  at  the  full  moon,  the  nights  are 
cold  in  summer,  but  warm  in  winter.  The  reason  of  this, 
although  Fabianus  and  the  Greek  writers  adopt  another  me- 
thod of  explaining  it,  is  quite  evident.  During  the  moon's 
conjunction  in  summer,  she  must  of  necessity  move  along  with 
the  sun  in  an  orbit  nearer  to  the  earth,  and  so  become  warmed 

51  Mentioned  by  Seneca,  Ep.  59. 

"  It  was  reserved  for  thektter  part  of  the  last  century  to  discover  that 
nildew  operated  on  vegetation  through  the  medium  of  minute,  parasitical 
f-mgi.  It  is  mostly  attributed  to  detects  in  the  light  or  the  atmosphere, 
or  else  himiidity  in  excess.     See  c.  44  of  this  Book. 

*  In  B.  ii.  c.  6,  for  instance. 


Chap.  69.]  CAUSES    OF    STJilULITT.  97 

by  the  heat  which  she  receives  by  reason  of  her  closer  vicinity 
to  the  sun.  In  winter,  again,  at  the  time  of  the  conjunction, 
she  is  farther  off  from  us,  the  sun  being  also  removed  to  a 
greater  distance.  On  the  other  hand,  again,  when  the  moon 
is  at  the  full  in  summer,  she  is  more  remote  from  the  earth, 
and  in  opposition  with  the  sun ;  while,  in  winter,  she  ap- 
proaches nearer  to  us  at  that  period,  by  adopting  the  same 
orbit  as  at  her  conjunction  in  summer.  ^Naturally  humid  her- 
self, as  often  as  from  her  position  she  is  cold,  she  congeals  to 
an  unlimited  extent  the  dews  which  fall  at  that  period  of  the 
year. 

CHAP.    69, CAUSES    OF    STERILITY. 

But  we  ought  always  to  bear  in  mind,  more  particularly, 
that  there  are  two  varieties  of  evils  that  are  inflicted  upon  the 
earth  by  the  heavens.  The  first  of  these,  known  by  us  under 
the  name  of  '*  tempests,"  comprehends  hail- storms,  hurricanes 
and  other  calamities  of  a  similar  nature  ;  when  these  take  place 
at  the  full  moon,  they  come  upon  us  with  additional  intensity. 
These  tempests  take  their  rise  in  certain  noxious  constellations, 
as  already  stated  by  us  on  several  occasions,  Arcturus,  for  in- 
stance, Orion,  and  the  Kids. 

The  other  e^ils  that  are  thus  inflicted  upon  us,  supervene  with 
a  bright,  clear  skj',  and  amid  the  silence  of  the  night,  no  one 
being  sensible  of  them  until  we  have  perceived  their  effects. 
These  dispensations  are  universal  and  of  a  totally  different 
character  from  those  previously  mentioned,  and  have  various 
names  given  to  them,  sometimes  mildew,  sometimes  blast,  and 
sometimes  coal  blight ;  but  in  all  cases  sterility  is  the  infallible 
result.  It  is  of  these  last  that  we  have  now  to  speak,  entering 
into  details  which  have  not  hitherto  been  treated  of  by  any 
writer ;  and  first  of  all  we  will  explain  the  causes  of  them. 

(29.)  Independently  of  the  moon,  there  are  two  principal 
causes  of  these  calamities,  which  emanate  more  particularly 
from  two  quarters  of  the  heavens  of  but  limited  extent.  On 
the  one  hand,  the  Vergiliae  exercise  an  especial  influence  on  our 
harvests,  as  it  is  with  their  rising  that  the  summer  begins,  and 
with  their  setting,  the  winter;  thus  embracing,  in  the  space  of 
six  months,  the  harvest,  the  vintage,  and  the  ripening  of  all  the 
vegetable  productions.  In  addition  to  this,  there  is  a  circular 
tract  in  the  heavens,  quite  visible  to  the  human  ^ye  even,  known 

VOL.    IV.  H 


98  plint's  natural  history.  [Book  XVIIT. 

as  the  Milky  Way.  It  is  the  emanations  from  this,  flowing  as 
it  were  from  the  breast,  that  supply  their  milky^'  nutriment  to 
all  branches  of  the  vegetable  world.  Two  constellations  more 
particularly  mark  this  circular  tract,  the  Eagle  in  the  north, 
and  Canicula  in  the  south  ;  of  this  last,  we  have  already  made 
mention"^  in  its  appropriate  place.  This  circle  traverses  also 
Sagittarius  and  Gemini,  and  passing  through  the  centre  of  the 
sun,  cuts  the  equinoctial  line  below,  the  constellation  of  the 
Eagle  making  its  appearance  at  the  point  of  intersection  on 
the  one  side,  and  Canicula  on  the  other.  Hence  it  is  that  the 
influences,  of  both  these  constellations  develope  themselves' 
upon  all  cultivated  lands  ;  it  being  at  these  points  only  that  the 
centre  of  the  sun  is  brought  to  correspond  with  that  of  the 
earth.  If,  then,  at  the  moments  of  the  rising  and  the  setting 
of  these  constellations,  tlie  air,  soft  and  pure,  transmits  these 
genial  and  milky  emanations  to  the  earth,  the  crops  will  thrive 
and  ripen  apace ;  but  if,  on  the  other  hand,  the  moon,  as  al- 
ready^^  mentioned,  sheds  her  chilling  dews,  the  bitterness  there- 
of infuses  itself  into  these  milky  secretions,  and  so  kills  the 
vegetation  in  its  birth.  The  measure  of  the  injury  so  inflicted 
on  the  earth  depends,  in  each  climate,  upon  the  combination  of 
the  one  or  other  of  these  causes;  and  hence  it  is  that  it  is  not 
felt  in  equal  intensity  throughout  the  whole  earth,  nor  even  pre- 
cisely at  the  same  moment  of  time.  We  have  already*^  said 
that  the  Eagle  rises  in  Italy  on  the  thirteenth  day°^  before  the 
calends  of  January,  and  the  ordinary  course  of  !N"ature  does 
not  permit  us  ])efore  that  period  to  reckon  with  any  degree  of: 
certainty  upon  the  fruits  of  the  earth  ;  for  if  the  moon  should 
happen  to  be  in  conjunction  at  that  time,  it  will  be  a  necessary 
consequence,  that  all  the  winter  fruits,  as  well  as  the  early 
ones,  will  receive  injury  more  or  less. 

The  life  led  by  the  ancients  was  rude  and  illiterate ;  still, 
as  will  be  readily  seen,  the  observations  they  made  were  not 
less  remarkable  for  ingenuity  than  are  the  theories  of  the  pre- 
sent day.  With  them  there  were  three  set  periods  for  gather- 
ing in  the  produce  of  the  earth,  and  it  was  in  honour  of  these 
periods  that  they  instituted  the  festive   days,  known  as  the 

•"  An  onomatic  prejudice,  as  Fee  says,  solely  founded  on  the  peculiarity 
of  the  name. 

^«  in  the  preceding  Chapter.  59  jn  (.j^g  preceding  Cliapter. 

«>  In  li.  xvi.  0.  42.  61  Twentieth  of  JUecembcr. 


Chap.  69]  CAUSES    OF    STERILTTT.  99 

llobigalia,^-  the  Florolia,  and  the  Yinalia.  The  Hobigalla  were 
established  by  Numa  in  tlie  fortietli  year  of  his  reign,  and  are 
still  celebrated  on  the  seventli  day  before  the  calends  of  Maj-, 
as  it  is  at  this  period  that  mildew ^^  mostly  makes  its  first  at- 
tacks upon  the  growing  corn.  Yarro  fixes  this  crisis  at  the 
moment  at  which  the  sun  enters  the  tenth  degree  of  Taurus, 
in  accordance  with  the  notions  that  preyailed  in  his  day  :  but 
the  real  cause  is  the  fact,  that  thirty-one ^^  days  after  the  yernal 
equinox,  according  to  the  observations  of  yarious  nations,  the 
Dog-star  sets  between  the  seyenth  and  fourth  before  the  c;i- 
lends  of  May,  a  constellation  baneful  in  itself,  and  to  appease 
which  a  young  dog  should  first  be  sacrificed. ^^  The  same  people 
also,  in  the  year  of  the  City  513,  instituted  tlie  Floralia,  a 
festival  held  upon  the  fourth  before^  the  calends  of  May,  in 
accordance  with  the  oracular  injunctions  of  the  Sibyl,  to  secure 
a  favourable  season  for  the  blossoms  and  flowers.  Varro  fixes 
this  day  as  the  time  at  which  the  sun  enters  the  fourteenth 
degree  of  Taurus.  If  there  should  happen  to  be  a  full  moon 
during  the  four  days  at  this  period,  injury  to  the  corn  and  all 
the  plants  that  are  in  blossom,  will  be  the  necessary  result. 
The  First  Yinalia,  which  in  ancient  times  were  established  on 
the  ninth  before  ^'  the  calends  of  May,  for  the  purpose  of  tast- 
ing ^^  the  wines,  have  no  signification  whatever  in  reference  to 
the  fruits  of  the  earth,  any  more  than  the  festivals  already 
mentioned  have  in  reference  to  the  vine  and  the  olive  ;  the 
germination  of  these  last  not  commencing,  in  fact,  till  the 
rising  of  the  Yergiliae,   on  the  Sixth  day  before  ^^  the  ides  of 

^-  Or  festival  in  honour  of  Robigo,  the  Goddess  of  mildew,  on  the 
twenty-fifth  of  April.     See  Ovid's  Fasti,  B.  iv.  1.  907,  et  sea. 

^*  Eohigo. 

^^  "  Nineteen"  is  the  proper  number. 

^5  "  Et  cui  prseoccidere  caniculam  necesse  est."  The  real  meaning  of 
this  passage  would  seem  to  bo, — "  Before  which,  as  a  matter  of  coursf^, 
Caniciila  must  set."  But  if  so,  Pliny  is  in  error,  for  Canicula,  or  Procyon, 
sets  heliacally  after  the  Dog-star,  tliough  it  rises  before  it.  Hardouin  ob- 
serves, that  it  is  abundantly  proved  from  the  ancient  writers  that  it  was 
the  custom  to  sacrifice  a  puppy  to  Sirius,  or  the  Dog-star,  at  the  Robigalia. 
As  Littre  justly  remarks,  it  would  almost  appear  that  Pliny  intended,  by 
his  ambiguous  language,  to  lead  his  readers  into  error. 

5s  Twenty-eighth  of  April.     The  festival  of  Flora. 

*"  Tweuly-third  of  April.  Tliis  was  the  first,  or  Urban  Vinalia  :  tlifc 
second,  or  Rustic  Yinalia,  were  held  on  the  nineteenth  of  August. 

"•^  The  same  as  the  Greek  IliQotyca,  or  "opening  of  the  Ca.sks." 

6»  Tenth  of  May. 

H    2 


100  plii^t's  natural  history.  [Book  XVIII. 

May,  as  already  mentioned  on  previous  occasions.'^  This,  again, 
is  another  period  of  four  daj^s,  Avhich  should  never  be  blemished 
hy  dews,  as  the  chilling  constellation  of  Arcturus,  which  sets 
on  the  following  day,  will  be  sure  to  nip  the  vegetation ;  still 
less  ought  there  to  be  a  full  moon  at  this  period. 

On  the  fourth  before  "^^  the  nones  of  June,  the  Eagle  rises 
again  in  the  evening,  a  critical  day  for  the  olives  and  vines  in 
blossom,  if  there  should  liappen  to  be  a  full  moon.  For  my 
])art,  I  am  of  opinion  that  the  eighth  '^  before  the  calends  of 
July,  the  day  of  the  summer  solstice,  must  be  a  critical  day,  for 
a  similar  reason ;  and  that  the  rising  of  the  Dog-star,  twenty- 
three  days  after  the  summer  solstice,  must  be  so  too,  in  case 
the  moon  is  then  in  conjunction  ;  for  the  excessive  heat  is  pro- 
ductive of  injurious  effects,  and  the  grape  becomes  prematurely 
ripened,  shrivelled,  and  tough.  Again,  if  there  is  a  full  moon 
on  the  fourth  before  "'^  the  nones  of  July,  when  Canicula  rises 
to  the  people  of  Egypt,  or  at  least  on  the  sixteenth  be- 
fore '''*  the  calends  of  August,  when  it  rises  in  Itah',  it  is  pro- 
ductive of  injurious  results.  The  same  is  the  case,  too,  from 
the  thirteenth  day  before "  the  calends  of  August,  when  the 
Eagle  sets,  to  tlie  tenth  before'^  the  calends  of  that  month. 
The  Second  Yinalia,  which  are  celebrated  on  the  fourteenth  "^ 
before  the  calends  of  September,  bear  no  reference  to  these  in- 
fluences. Yarro  fixes  them  at  the  period  at  which  the  Lyre 
begins  its  morning  setting,  and  says  that  this  indicates  the  be- 
ginning of  autumn,  the  day  having  been  set  apart  for  the  pur- 
jjose  of  propitiating  the  weather  :  at  the  present  daj',  however, 
it  is  observed  that  the  Lyre  sets  on  the  sixth  before  ^^  the  ides 
of  August. 

Within  these  periods  there  are  exerted  the  sterilizing  in- 
fluences of  the  heavens,  though  I  am  far  from  denying  tliat 
the)'-  may  be  considerably  modified  by  the  nature  of  the  locality, 
according  as  it  is  cold  or  hot.  Still,  however,  it  is  sufficient  for 
me  to  have  demonstrated  the  theory  ;  the  modifications  of  its  re- 
i^ults  depending,  in  a  great  degree,  upon  attentive  observation. 
It  is  beyond  all  question  too,  that  either  one  of  these  two  causes 

7*^  In  B.  xvi.  c.  42,  and  in  c.  66  of  this  Book. 

■'I  Second  of  June.  '2  Twenty- fourth  of  June. 

73  Fourth  of  July.  '*  Seventeenth  of  July. 

"  Twentieth  of  July.  -e  Twenty-third  of  July. 

"  Nineteenth  of  August.  '8  Eighth  of  August. 


I 


Chap.  70.]       EEMEDIES  AGAI>'ST  >'OXIOUS  INFLrEXCES.  101 

■^11  be  always  productive  of  its  own  peculiar  effects,  the  full 
moon,  I  mean,  or  else  the  moon's  conjunction.  And  here  it 
suggests  itself  how  greatly  we  ought  to  admire  the  bounteous 
provisions  made  for  us  by  jS'ature  ;  for,  in  the  first  place,  these 
calamitous  results  cannot  by  any  possibility  befall  us  every  year, 
in  consequence  of  the  fixed  revolutions  of  the  stars ;  nor  indeed, 
when  they  do  happen,  beyond  a  few  nights  in  the  year,  and  it 
may  be  easil}"  known  beforehand  which  nights  those  are  likely 
to  be.  In  ord^,  too,  that  we  might  not  have  to  apprehend  these 
injuries  to  vegetation  in  all  the  months,  ]S'aturehas  so  ordained 
tliat  the  times  of  the  m.oon's  conjunction  in  summer,  and  of  the 
full  moon  in  winter,  with  the  exception  of  two  days  only  at 
those  respective  periods,  are  well  ascertained,  and  that  there  is 
no  danger  to  be  apprehended  on  any  but  the  nights  of  summer, 
and  those  nights  the  shortest  of  all ;  in  the  day-time,  on  the 
other  hand,  there  is  nothing  to  fear.  And  then,  besides,  these 
phaenomena  may  be  so  easily  understood,  that  the  ant  even, 
that  most  diminutive  of  insects,  takes  its  rest  during  the  moon's 
conjunction,  but  toils  on,  and  that  during  the  night  as  well,  when 
the  moon  is  at  the  full;  the  bird,  too,  called  the  *'parra"'' 
disappears  upon  the  day  on  which  Sirius  rises,  and  never  re- 
appears until  that  star  has  set;  while  the  witwall,^"  on  the 
other  hand,  makes  its  appearance  on  the  day  of  the  summer 
solstice.  The  moon,  however,  is  productive  of  no  noxious 
effects  at  either  of  these  periods,  except  when  the  nights  are 
clear,  and  every  movement  of  the  air  is  lulled  ;  for  so  long  as 
clouds  prevail,  or  the  wind  is  blowing,  the  night  dews  never 
fall.  And  then,  besides,  there  are  certain  remedies  to  counter- 
act these  noxious  influences. 

CHAP.    70. EEilEDIES    AGAINST    THESE    NOXIODS    INFLrEXCES. 

When  you  have  reason  to  fear  these  influences,  make  bon- 
fires in  the  fields  and  vineyards  of  cuttings  or  heaps  of  chaff,  or 
else  of  the  weeds  that  have  been  rooted  up  ;  the  smoke ^^  will 
act  as  a  good  preservative.  The  smoke,  too,  of  bui'ning  chaff 
■will  be  an  effectual  protection  against  the  effects  of  fogs,  when 
likely  to  be  injurious.      Some  persons  recommend  that  three 

"^  See  B.  X.  c.  45,  and  c.  50.  The  popinjay,  lapwing,  and  tit-mouse 
have  been  suggested. 

*'0  Yirio.     See  B.  x.  c.  45. 

^^  Columella,  De  Aiborib.  c.  13, 


102  Pliny's    NATURAL    HISTORY.  [BookXYIII. 

crabs  should  be  burnt  ®-  alive  among  the  trees  on  which  the 
vines  are  trained,  to  prevent  these  from  being  attacked  bj^  coal 
blight ;  while  others  say  that  the  flesh  of  the  silurus  ^^  should 
be  burnt  in  a  slow  fire,  in  such  a  way  that  the  smoke  may  be 
dispersed  by  the  wind  throughout  the  vineyard. 

Yarro  informs  us,  that  if  at  the  setting  of  the  Lyre,  whicli 
is  the  beginning  of  autumn,  a  painted  grape®^  is  consecrated  in 
the  midst  of  the  vineyard,  the  bad  w^eather  will  not  be  pro- 
ductive of  such  disastrous  results  as  it  otherwise  would.  Archi- 
bius^*  has  stated,  in  a  letter  to  Antiochus,  king  of  Syria,  that 
if  a  bramble-frog  ^^  is  buried  in  a  new  earthen  vessel,  in  the 
middle  of  a  corn-field,  there  will  be  no  storms  to  cause  injury. 

CHAP.  71. WORK  TO  BE  DONE  AFTER  THE  SUMMER  SOLSTICE. 

The  following  are  the  rural  occupations  for  this  interval 
of  time — the  ground  must  have  another  turning  up,  and  the 
trees  must  be  cleared  about  the  roots  and  moulded  up,  where 
the  heat  of  the  locality  requires  it.  Those  plants,  however, 
which  are  in  bud  must  not  be  spaded  at  the  roots,  except  where 
the  soil  is  particularly  rich.  The  seed-plots,  too,  must  be  well 
cleared  Avith  the  hoe,  the  barley-harvest  got  in,  and  the 
threshing-floor  prepared  for  the  harvest  with  chalk,  as  Cato^^ 
tells  us,  slackened  with  amurca  of  olives;  YirgiP^  makes  men- 
tion of  a  method  still  more  laborious  even.  In  general,  how- 
ever, it  is  considered  sufiicient  to  make  it  perfectly  level,  and 
then  to  cover  it  with  a  solution  of  cow-dung^^  and  water  ;  this 
being  thought  sufiicient  to  prevent  the  dust  from  rising. 

^^  This  absurd  practice  is  mentioned  in  the  Geoponica,  B.  v.  c.  31. 

^^  As  to  this  fish,  see  B.  ix.  c.  17. 
^  '*^  "  Uva  picta  "     This  absurdity  does  not  seem  to  be  found  in  any  of 
Vnrro's  works  tliat  have  come  down  to  us. 

'^'^  Nothinsr  whatever  is  known  of  him  or  his  works  ;  and,  as  Fee  says, 
apparently  tlie  loss  is  little  to  be  regretted, 

"s  Rubeta  rana. 

8^  De  Re  Rust.  129.  Cato,  however,  does  not  mention  chalk,  but  Virgil 
(Georg.  i.  178)  does.  Poinsinet  thinks  that  this  is  a  "  lapsus  memoriae" 
ill  Pliny,  but  Fee  suggests  that  there  may  have  been  an  omission  by  the 
copyists. 

^"^  See  the  last  Note.  He  recommends  that  it  should  be  turned  up  "with 
the  hand,  rammed  down  with  "  tenacious  chalk,"  and  levelled  with  a  large 
roller. 

«9  Both  cow-dung  and  marc  of  olives  are  still  employed  in  some  parts  of 
France,  in  preparing  the  threshing  floor. 


Chap.  72.]                                    THE    IIARTEST.  103 

CHAP.   72.   (30.) THE  HARVEST. 

The  mode  of  getting  in  the  harvest  varies  considerably.  Iti 
the  vast  domains  of  the  provinces  of  Gaul  a  large  hollow 
frame, ^'^  armed  with  teeth  and  supported  on  two  wheels,  is 
driven  through  the  standing  corn,  the  beasts  being  yoked^^ 
behind  it ;  the  result  being,  that  the  ears  are  torn  off  and 
fall  within  the  frame.  In  other  countries  the  stalks  are  cut 
with  the  sickle  in  the  middle,  and  the  ears  are  separated  by 
the  aid  of  paddle-forks.^-  In  some  places,  again,  the  corn  is 
torn  up  by  the  roots ;  and  it  is  asserted  by  those  who  adopt 
this  plan,  that  it  is  as  good  as  a  light  turning  up  for  the  ground, 
whereas,  in  reality,  they  deprive  it  of  its  juices. ^^  There  are 
differences  in  other  respects  also  :  in  places  where  they  thatch 
their  houses  with  straw,  they  keep  the  longest  haulms  for  that 
purpose  ;  and  where  hay  is  scarce,  they  employ  the  straw  for 
litter.  The  straw  of  panic  is  never  used  for  thatching,  and 
that  of  millet  is  mostly  burnt ;  barley-straw,  however,  is 
always  preserved,  as  being  the  most  agreeable  of  all  as  a  food 
for  oxen.  In  the  Gallic  provinces  panic  and  millet  are  gathered, 
ear  by  ear,  with  the  aid  of  a  comb  carried  in  the  hand. 

In  some  places  the  corn  is  beaten  out  by  machines®^  upon 
the  threshing-floor,  in  others  by  the  feet  of  mares,  and  in 

3"  Palladius  gives  a  long  description  of  this  contrivance,  ■which  seems  to 
have  been  pushed  forward  by  the  ox;  the  teeth,  which  were  sharp  at  the 
edge  and  fine  at  the  point,  catching  the  ears  and  tearing  them  off.  But, 
as  Fee  says,  the  use  of  it  must  have  been  very  disadvantageous,  in  conse- 
quence of  the  unequal  height  of  the  stalks.  The  straw,  too,  was  sacrificed 
by  the  employment  of  it. 

^1  In  contrarium  juncto. 

^-  "Merges."  Supposed  to  be  the  same  as  the  *' batilhim"  of  Varro. 
Its  form  is  unknown,  and,  indeed,  the  manner  in  which  it  was  used.  It  is 
not  improbable  that  it  was  a  fork,  sharp  at  the  edge,  and  similar  to  an 
open  pair  of  scissars,  with  whicli  tlie  heads  of  corn  were  driven  off,  as  it 
wei-e  ;  this,  however,  is  only  a  mere  conjecture.  By  the  use  of  "  atque," 
it  would  almost  appear  that  the  "merges"  was  employed  after  tlie  sickle 
had  been  used ;  but  it  is  more  probable  that  he  refers  to  two  different  me- 
thods of  gathering  the  ears  of  corn. 

^^  The  roots  and  the  stubble  are,  in  reality,  as  good  as  a  manure  to  the 
land. 

^^  Called  "  tribulum  ;"  a  threshing-machine  moved  by  oxen.  Yano, 
De  Re  Rust.  i.  52,  gives  a  description  of  it.  Fee  says  that  it  is  still  used 
in  some  parts  of  F^urope. 


104  plt;nt'8  natural  history.  [Book  XYIII. 

others  with  flails.  The  later  wheat  is  cut,  the  more  prolific* 
it  is ;  but  if  it  is  got  in  early,  the  grain  is  finer  and  stronger. 
The  best  rule  is  to  cut  it  before  the  grain  hardens,  and  just 
as  it  is  changing  colour  :^^  though  the  oracles  on  husbandry- 
say  that  it  is  better  to  begin  tlie  harvest  two  days  too  soon 
tlian  two  days  too  late.  Winter  and  other  wheat  must  be 
treated  exactly  the  same  way  both  on  the  threshing-floor  and 
in  the  granary.  Spelt,  as  it  is  difficult  to  be  threshed,  should 
be  stored  with  the  chaff  on,  being  only  disengaged  of  the  straw 
and  the  beard. 

Many  countries  make  use  of  chaffs  for  hay;  the  smoother 
and  thinner  it  is,  and  the  more  nearly  resembling  dust,  the 
better  ;  hence  it  is  that  the  chaff  ^^  of  millet  is  considered  the 
best,  that  of  barley  being  the  next  best,  and  that  of  wheat  the 
worst  of  all,  except  for  beasts  that  are  hard  worked.  In  stony 
places  they  break  the  haulms,  when  dry,  with  staves,  for  the 
cattle  to  lie  upon :  if  there  is  a  deficiency  of  chaff,  the  straw 
as  well  is  ground  for  food.  The  following  is  the  method  era- 
ployed  in  preparing  it :  it  is  cut  early  and  sprinkled  with  bay 
salt,^  after  which  it  is  dried  and  rolled  up  in  trusses,  and  given 
to  the  oxen  as  wanted,  instead  of  hay.  Some  persons  set  fire 
to  the  stubble  in  the  fields,  a  plan  that  has  been  greatly  ex- 
tolled by  Virgil  r  the  chief  merit  of  it  is  that  the  seed  of  the 
weeds  is  effectually  destroyed.  The  diversity  of  the  methods 
employed  in  harvesting  mainly  depends  upon  the  extent  of  the 
crops  and  the  price  of  labour. 

CHAP.   73. THE  METHODS  OF  STOKING  CORN. 

Connected  with  this  branch  of  our  subject  is  the  method  of 
storing  corn.  Some  persons  recommend  that  granaries  should 
be  built  for  the  purpose  at  considerable  expense,   the  walls 

9*^_  On  the  contrary,  Fee  says,  the  risk  is  greater  from  tlie  depredations 
of  birds,  and  the  chance  of  the  grain  falling  out  in  cutting,  and  gathering 
in.    Spelt  and  rye  may  be  left  much  longer  than  wheat  or  oats. 

»7  Columella,  B.  ii.  c.  i.,  gives  the  same  advice. 

58  "Palea"  seems  here  to  mean  "chaff;"  though  Fee  understands  it 
as  meaning  stra\''. 

99  The  chaff  of  millet,  and  not  the  straw,  must  evidently  be  intended  here, 
for  he  says  above  that  the  straw—"  culmus  "—of  millet  is  generally  burnt. , 

1  Muria  dura. 

2  Geoi'g.i.  84,  etseq.  Fee  says  that  Virgil  has  good  reason  for  his' 
commendations,  as  it  is  a  most  excellent  plan. 


Chap.   73.]  THE    METHODS    OP    STOEIXG    CORN.  105 

being  made  of  brick,  and  not  less  than  tbree^  feet  thick  ;  the 
corn,  they  say,  should  be  let  in  from  above,  the  air  being 
carefully  excluded,  and  no  ^vindows  allowed.  Others,  again, 
say  that  the  granarj-  should  have  an  aspect  in  no  direction  but 
the  north-east  or  north,  and  that  the  walls  should  be  built 
without  lime,  that  substance  being  extremely  injurious"*  to 
corn  ;  as  to  what  we  find  recommended  in  reference  to  amurca 
of  olives,  we  have  already  mentioned  it  on  a  former^  occasion. 
In  some  places  they  build  their  granaries  of  wood,  and  upon 
pillars,^  thinking  it  the  best  plan  to  leave  access  for  the  air  on 
every  side,  and  from  below  even.  Some  persons  think,  how- 
ever, that  the  grain  diminishes  in  bulk  if  laid  on  a  floor  above 
the  level  of  the  ground,  and  that  it  is  liable  to  ferment  beneath 
a  roof  of  tiles.  Many  persons  say,  too,  that  the  grain  should 
never  be  stirred  up  to  air'  it,  as  the  weevil  is  never  known  to 
penetrate  beyond  four  fingers  in  depth  ;  consequently,  beyond 
that  depth  there  is  no  danger.  According  to  Columella,^  the 
west  "v\and  is  beneficial  to  grain,  a  thing  that  surprises  me,  as 
that  wind  is  generally  a  very  parching^  one.  Some  persons 
recommend  that,  before  housing  the  corn,  a  bramble-frog 
should  be  hung  up  by  one  of  the  hind  legs  at  the  threshold  of 
the  granary.  To  me  it  appears  that  the  most  important  pre- 
caution of  all  is  to  house  the  grain  at  the  proper  time ;  for  if 
it  is  unripe  when  cut,  and  not  sufficiently  firm,  or  if  it  is  got 
in  in  a  heated  state,  it  follows  of  necessity  that  noxious  in- 
sects will  breed  in  it. 

There  are  several  causes  which  contiibute  to  the  preserva- 
tion of  grain ;  the  outer^"  coats  in  some  kinds  are  more  nu- 
merous, as  in  millet,  for  instance  ;  the  juices  are  of  an  olea- 
ginous nature,^^  and  so  supply  ample  moisture,  as  in  sesame, 
for  example ;  while  in  other  kinds,  again,  they  are  naturally 

^  Palladius,  i.  19,  says  two  feet. 

*  On  account  of  the  damp.  Columella,  however,  recommends  a  mix- 
ture of  sand,  lime,  and  marc  of  olives  for  the  floor ;  B.  i.  c.  6. 

5  In  B.  XV.  c.  8. 

6  This  is  still  done  in  the  Yalais,  and  has  the  great  merit  of  preserving 
the  corn  from  house  and  field-mice. 

"  •' Yentilare."  On  the  contrary,  the  weevil  penetrates  deep,  and  does 
not  keep  near  the  surface. 

«  De  Re  Rust.  ii.  21.  9  See  B.  ii.  c.  48. 

^^  Those  keep  the  Lest,  Fee  says,  which  have  a  farinaceous  perisperm. 
Millet  has  but  one  coat. 

11  This,  in  reality,  would  tend  to  make  them  turn  rancid  all  the  sooner. 


ion  pli?^y's  natueal  history.  [Look  XYIII. 

bitter/"  as  in  the  lupine  and  the  chicheling  vetch.  It  is  in. 
wlieat  more  particularly  that  insects  breed,  as  it  is  apt  to  heat 
from  the  density  of  its  juices,  and  the  grain  is  covered  with  a 
thick  bran.  In  barley  the  chaff  is  thinner,  and  the  same  is  the 
case  with  all  the  leguminous  seeds  :  it  is  for  this  reason  that  they 
do  not  ordinarily  breed  insects.  The  bean,  however,  is  covered 
with  a  coat  of  a  thicker  substance  ;  and  hence  it  is  that  it  fer- 
ments. Some  persons  sprinkle  wheat,  in  order  to  make  it 
keep  the  longer,  with  amurca'^  of  olives,  a  quadrantal  to  ti 
thousand  modii :  others,  again,  with  powdered  Chalcidian  or 
Carian  chalk,  or  with  worm-wo'od.'*  There  is  a  certain  earth 
found  at  Olynthus,  and  at  Cerinthus,  in  Euboea,  which  pre- 
vents grain  from  spoiling.  If  garnered  in  the  ear,  grain  is 
hardly  ever  found  to  suffer  any  injury. 

The  best  plan,  however,  of  preserving  grain,  is  to  lay  it  up 
in  trenches,  called  "  siri,"  as  they  do  in  Cappadocia,  Thracia, 
Spain,  and  at  *  *  *  in  Africa.  Particular  care  is  taken  to 
dig  these  trenches  in  a  dry  soil,  and  a  layer  of  chaff  is  then 
placed  at  the  bottom  ;  the  grain,  too,  is  always  stored  in  the 
ear.  In  this  case,  if  no  air  is  allowed  to  penetrate  to  the  corn, 
we  may  rest  assured  that  no  noxious  insects  will  ever  breed 
in  it.  Yarro^^  says,  that  wheat,  if  thus  stored,  will  keep  as 
long  as  fifty  years,  and  millet  a  hundred  ;  and  he  assures  us 
that  beans  and  other  leguminous  grain,  if  put  away  in  oil  jars 
with  a  covering  of  ashes,  will  keep  for  a  great  length  of  time. 
He  makes  a  statement,  also,  to  the  effect  that  some  beans  were 
preserved  in  a  cavern  in  Ambracia  from  the  time  of  King 
Pyrrhus  until  the  Piratical  War  of  Pompeius  Magnus,  a  period 
of  about  two  hundred  and  twenty  years. 

The  chick-pea  is  the  only  grain  in  which  no  insect  will 
breed  while  in  the  granary.  Some  persons  place  upon  the 
heaps  of  the  leguminous  grains  pitchers  full  of  vinegar  and 
coated  with  pitch,  a  stratum  of  ashes  being  laid  beneath  ;  and 
they  fancy  that  if  this  is  done,  no  injury  will  happen.  Some, 
again,  store  them  in  vessels  which  have  held  salted  provisions, 
with  a  coating  of  plaster  on  the  top,  while  other  persons  are 

^2  And  so  ropel  tbe  attacks  of  insects. 

13  This  would  not  only  spoil  the  flavour,  but  absolutely  injure  tbe  corn 
as  well. 

1*  This  also,  if  practised  to  any  extent,  would  infallibly  spoil  the  grain. 
15  De  Re  Rust.  i.  57. 


Chap.  74.]  THE    VINTAGE .  107 

in  the  habit  of  sprinkling  lentils  with  vinegar  scented  ^ith 
laser/*  and,  when  drj',  giving  them  a  covering  of  oil.  But 
the  most  effectual  method  of  all  is  to  get  in  everything 
that  you  would  preserve  from  injury  at  the  time  of  the 
moon's  conjunction  ;  and  hence  it  is  of  the  greatest  impor- 
tance to  know,  when  getting  in  the  harvest,  whether  it  is 
for  garnering  or  whether  for  immediate  sale.  If  cut  during  the 
increase  of  the  moon,  grain  will  increase  in  size. 

CHAP.   74.   (31.) THE  VINTAGE,  AND  THE  WORKS  OF  AUTUMN". 

In  accordance  with  tlie  ordinary  divisions  of  the  year,  we 
aow  come  to  autumn,  a  period  which  extends  from  the  setting 
)f  the  Lyre  to  the  autumnal  equinox,  and  from  that  to  the 
netting  of  the  Vergiliae  and  the  beginning  of  winter.  In  these 
.ntervals,  the  more  important  periods  are  marked  by  the  rising 
)f  the  Horse  to  the  people  of  Attica,  in  the  evening  of  the  day 
Defore  ^'  the  ides  of  August ;  upon  which  day  also  the  Dolpliin 
sets  in  Egypt,  and,  according  to  Csesar,  in  Italy.  On  the 
3leventh  ^**  before  the  calends  of  September,  the  star  called  the 
Vintager  begins  to  rise  in  the  morning,  according  to  Caesar's 
reckoning,  and  to  the  people  of  Assyria :  it  announces  the 
ripening  of  the  vintage,  a  sure  sign  of  which  is  the  change  of 
3olour  in  the  grape.  On  the  fifth  ^^  before  the  calends  of  Sep- 
■  ember,  the  Arrow  sets  in  Assyria,  and  the  Etesian  winds  cease 
10  blow :  on  the  nones  -*^  of  September,  the  Vintager  rises  in 
Egypt,  and  in  the  morning  of  that  day,  Arcturus  rises  to  the 
jeople  of  Attica  :  on  the  same  morning,  too,  the  Arrow  sets. 
3n  the  fifth  before  ^^  the  ides  of  September,  according  to  Caesar, 
;he  She-Goat  rises  in  the  evening ;  and  one  half  of  Arcturus 
Decomes  visible  on  the  day  before^'  the  ides  of  September,  being 
Dortentous  ^^  of  boisterous  weather  for  five  days,  both  by  land 
ind  sea. 

The  theory  relative  to  the  effects  produced  by  Arcturus,  is 
stated  in  the  following  terms  :  if  showers  prevail,  it  is  said,  at 
he  setting  of  the  Dolphin,  the)^  will  not  cease  so  long  as 
ircturus  is  visible.     The  departure  of  the  swallows  may  be 

"  See  B.  xix.  c.  15:  also  Columella,  De  Re  Rust.  B.  ii.  c.  10. 
''  Twelfth  of  August.  '^  Twenty-second  of  August, 

^^  Twenty-eightli  of  August.  20  Fifth  of  September. 

21  Ninth  of  September.  22  Twelfth  of  September. 

23  See  the  Rudens  of  Plautus,  Prol.  1.  69. 


108  pltxt's  natural  HISTOET.         [Book  XYIII.. 

looked  upon  as  the  sign  of  the  rising  of  Arcturus ;  for  if  over- 
taken by  it,  they  are  sure  to  perish. 

On  the  sixteenth  day  before  ^^  the  calends  of  October,  the* 
Ear  of  Corn,  which  Virgo  holds,  rises  to  the  people  of  Egypt  ini 
the  morning,  and  by  this  daj^  the  Etesian  winds  have  quite» 
ceased  to  blow.  According  to  Caesar,  this  constellation  rises  om 
the  fourteenth  ^  before  the  calends,  and  it  affords  its  prognostics 
to  the  Assyrians  on  the  thirteenth.  On  the  eleventh  before ^^' 
the  calends  of  October,  the  point  of  junction  ^^  in  Pisces  disap- 
pears, and  upon  the  eighth  -^  is  the  autumnal  equinox.  It  is 
a  remarkable  fact,  and  rarely  the  case,  that  Philippus,  Callip- 
pus,  Dositheus,  Parmeniscus,  Conon,^''  Criton,  Democritus,  and 
Eudoxus,  all  agree  that  the  She-Goat  rises  in  the  morning  of 
the  fourth  before  ^°  the  calends  of  October,  and  on  the  third  ^^ 
the  Kids.  On  the  sixth  day  before  ^-  the  nones  of  October,  the 
Crown  rises  in  the  morning  to  the  people  of  Attica,  and  upon* 
the  morning  of  the  fifth, ^^  the  Charioteer  sets.  On  the  fourtb 
before  ^"*  the  nones  of  October,  the  Crown,  according  to  Caesar's 
reckoning,  begins  to  rise,  and  on  the  evening  of  the  day  after 
is  the  setting  of  the  constellation  of  the  Kids.  On  the  eighth 
before  ^^  the  ides  of  October,  according  to  Caesar,  the  bright 
star  rises  that  shines  in  the  Crown,  and  on  the  evening  of  the 
sixth  before  ^^  the  ides  the  Yergiliae,  rise.  Upon  the  ides^'  of 
October,  the  Crown  has  wholly  risen.  On  the  seventeenth  be- 
fore^'* the  calends  of  November,  the  Suculse  rise  in  the  evening, 
and  on  the  day  before  the  calends,  according  to  Caesar's  reckon- 
ing, Arcturus  sets,  and  the  Suculos^^  rise  with  the  sun.  In  the 
evening  of  the  fourth  daj^  before  ^^  the  nones  of  I^ovember, 
Arcturus  sets.  On  the  fifth  before  ^^  the  ides  of  November, 
Orion's  Sword  begins  to  set;  and  on  the  third *^  before  the 
ides  the  Vergiliae  set.  . 

2^  Sixteenth  of  September.  25  Eighteenth  of  September. 

2^  Twenty-first  of  September  27  Commissura. 

*^  Twenty-fourth  of  September. 

'^'■^  Mentioned  by  Virgil,  Eccl.  iii.  1.  38,  and  by  Propertius,  Eleg,  iv.  1. 

'0  Twenty-eighth  of  September.  si  Twentj'-ninth  of  September. 

=^2  Second  of  October.  ^^  Third  of  October. 

^  Fourth  of  October.  's  Eighth  of  October. 

as  Tenth  of  October.  '"  Fifteenth  of  October. 

38  Sixteenth  of  October.  39  Or  Ilyudes,  see  C.  66. 

♦0  Second  of  November,  *i  Ninth  of  November. 

*2  Eleventh  of  November. 


Chap.  7-i.]  THE    VINTAGE.  *  109 

In  this  interval  of  time,  the  rural  operations  consist  in  sowing 
rape  and  turnips,  upon  the  days  which  have  been  mentioned  on 
a  previous  occasion.*^  The  people  in  the  country  are  of  opinion, 
that  it  is  not  a  good  plan  to  sow  rape  after  the  departure  of  the 
stork ;  but  for  my  own  part,  I  am  of  opinion  that  it  should 
he  sown  after  the  Yulcanalia,  and  the  early  kind  at  the  same 
time  as  panic.  After  the  setting  of  the  Lyre,  vetches  should 
be  sown,  kidney-beans  and  hay-grass  :  it  is  generally  recom- 
mended that  this  should  be  done  while  the  moon  is  in  con- 
junction. This,  too,  is  the  proper  time  for  gathering  in  the 
leaves  :  it  is  fair  work  for  one  woodman,  to  fill  four  baskets  ^* 
in  the  day.  If  the  leaves  are  gathered  while  the  moon  is  ou 
the  wane,  they  will  not  decay ;  they  ought  not  to  be  dry, 
however,  when  gathered. 

The  ancients  were  of  opinion,  that  the  vintage  is  never  ripe 
before  the  equinox ;  but  at  the  present  day  I  find  that  it  is 
gathered  in  before  that  period  ;  it  will  be  as  well,  therefore, 
to  give  the  signs  and  indications  by  which  the  proper  moment 
may  be  exactly  ascertained.  The  rules  for  getting  in  the  vin- 
tage are  to  the  following  efiect :  !N^ever  gather  the  grape  in  a 
heated  state, ^  or  in  other  words,  when  the  weather  is  dry,  and 
before  the  rains  have  fallen  ;  nor  ought  it  to  be  gathered  when, 
covered  with  dew, — or  in  other  words,  when  dews  have  fallen 
during  the  night, — nor  yet  before  the  dews  have  been  dispelled 
by  the  sun.  Commence  the  vintage  when  the  bearing-shoots 
begin  to  recline  upon  the  stem,  or  when,  after  a  grape  is  re- 
moved from  the  bunch,  the  space  left  empty  is  not  filled  up ; 
this  being  a  sure  proof  that  the  berry  has  ceased  to  increase  in 
size.  It  is  of  the  greatest  consequence  to  the  grape,  that  it 
should  be  gathered  while  the  moon  is  on  the  increase.  Each 
pressing  should  fill  twenty  culei,"*^  that  being  the  fair  propor- 
tion. To  fill  twenty  culei  and  vats  *'  from  twenty  jugera  of 
vineyard,  a  single  press  will  be  enough.  In  pressing  the  grape, 
Bome  persons  use  a  single  press-board,  but  it  is  a  better'  plan 

*3  In  c.  3o  of  this  Book. 

*^  "  Frondarias  fiscinas."  These  must  have  been  baskets  of  a  very  large 
size.     The  leaves  were  used  for  fodder. 

**  This,  Fee  says,  is  diametrically  opposite  to  the  modern  practice. 

*6  The  "  culeus,"  it  is  supposed,  was  of  the  same  measure  of  capacity  as  the 
"  doliura,"and  held  twenty  amphorae.  The  "  pressura,"  or  "  pressing."  was 
probably  the  utmost  quandty  that  the  pressing  vat  would  hold  at  one  time. 

*7  "Lacus." 


110  PLINY's    ^'ATURAL    HISTOIIY.  [Book  XVIU. 

to  employ  two,  however  large  the  single  ones  may  he.  It  is  the 
length  of  them  that  is  of  the  greatest  consequence,  and  not  the 
thickness  :  if  wide,  however,  they  press  the  fruit  all  the  better. 
The  ancients  used  to  screw  down  the  press-boards  with  ropef 
and  leather  thongs,  worked  by  levers.  Within  the  last  hundrec 
years  the  Greek  press  has  been  invented,  with  thick  spira 
grooves  running  down  the"*^  stem.  To  this  stem  there  an 
spokes  attached,  which  project  like  the  rays  of  a  star,  and  bj 
means  of  which  the  stem  is  made  to  lift  a  box  filled  with  stone, 
— a  method  that  is  very  highly  approved  of.  It  is  only  witiiii 
the  last  two-and-twentj^  years,  that  a  plan  has  been  discovere( 
of  employing  smaller  press-boards,  and  a  less  unwieldy  press 
to  effect  this,  the  height  has  been  reduced,  and  the  stem  of  thi 
screw  placed  in  the  middle,  the  whole  pressure  being  concen 
trated  upon  broad  planks  ^^  placed  over  the  grapes,  which  ar. 
covered  also  with  heavy  weights  above. 

This  is  the  proper  time  forgathering  fruit;  the  best  momen 
for  doing  so  is  when  it  has  begun  to  fall  through  ripeness 
and  not  from  the  effects  of  the  weather.  This  is  the  season 
too,  for  extracting  the  lees  of  wine,  and  for  boiling  defrutum  :' 
this  last  must  be  done  on  a  night  when  there  is  no  moon,  or  i 
it  is  a  full  moon,  in  the  day-time.  At  other  times  of  the  yeai 
it  must  be  done  either  before  the  moon  has  risen,  or  after  i 
has  set.  The  grapes  employed  for  this  purpose  should  neve 
be  gathered  from  a  young  vine,  nor  jct  from  a  tree  that  i 
groAvn  in  a  marshy  spot,  nor  should  any  grapes  be  used  bu 
those  that  are  perfectly  ripe  :  the  liquor,  too,  should  never  b 
skimmed  with  anything  but  a  leaf,^^  for  if  the  vessel  shoul 
happen  to  be  touched  with  wood,  the  liquor,  it  is  generall 
thought,  will  have  a  burnt  and  smoky  flavour. 

The  proper  time  for  the  vintage  is  between  the  equinox  an 
the  setting  of  the  Vergiliae,  a  period  of  forty-four  days.  It 
a  saying  among  the  growers,  that  to  pitch  wine-vessels  aftt 
that  day,  in  consequence  of  the  coldness  of  the  weather,  is  onl 
so  much  time  lost.  Still,  however,  I  have  seen,  before  nov 
persons  getting  in  the  vintage  on  the  calends  of  January 

*8  <'  l^fali  rugis  per  coclcas  buUantibus."  The  whole  of  this  passage 
full  of  difficulties. 

■^^  "  Tympiina;"  literally,  "drums." 

^  Grape  juice  boiled  down  to  one  half;  see  B.  xiv.  c.  9, 

51  Virgil  mentions  this  in  the  Georgics,  B  i.  295.  Of  course,  it  is  n. 
tiling  but  un  absurd  superstition. 

*2  First  of  January. 


Chap.  75.]  TIIE    EEYOLUTIOXS    OF    THE    MOON.  Ill 

even,  in  consequence  of  the  want  of  wine- vessels,  and  putting 
the  must  into  receivers, ^^  or  else  pouring  the  old  wine  out  of 
its  vessels,  to  make  room  for  new  liquor  of  a  very  doubtful 
quality.  This,  however,  happens  not  so  often  in  consequence 
of  an  over-abundant  crop,  as  through  carelessness,  or  else  the 
avarice  which  leads  people  to  wait  for  a  rise  in  prices.  The 
method  that  is  adopted  by  the  most  economical  managers,  is 
to  use  the  produce  supplied  by  each  year,"  and  this,  too,  is 
found  in  the  end  the  most  lucrative  mode  of  proceeding.  As 
for  the  other  details  relative  to  wines,  they  have  been  discussed 
at  sufficient  length  already  f^  and  it  has  been  stated  on  a  pre- 
vious occasion,^®  that  as  soon  as  the  vintage  is  got  in,  the  olives 
should  at  once  be  gathered,  with  other  particulars  relative 
to  the  olive  after  the  setting  of  the  Yergiliae. 

CHAP.    75.   (32.) THE  EEVOLTJTIONS  OF  THE  MOON. 

I  shall  now  proceed  to  add  some  necessary  information  re- 
lative to  the  moon,  the  winds,  and  certain  signs  and  prognos- 
tics, in  order  that  I  may  complete  the  observations  I  have  to 
make  with  reference  to  the  sidereal  system.  YirgiP  has  even 
gone  so  far,  in  imitation  of  Democritus,  as  to  assign  certain 
operations  to  certain  days^  of  the  moon  ;  but  my  sole  object 
shall  be,  as,  indeed,  it  has  been  throughout  this  work,  to  con- 
sult that  utility  which  is  based  upon  a  knowledge  and  appre- 
ciation of  general  principles. 

All  vegetable  productions  are  cut,  gathered,  and  housed  to 
more  advantage  while  the  moon  is  on  the  wane  than  while  it 
is  on  the  increase.  Manure  must  never  be  touched  except 
when  the  moon  is  on  the  wane  ;  and  land  must  be  manured 
more  particularly  while  the  moon  is  in  conjunction,  or  else  at 
the  first  quarter.  Take  care  to  geld  your  boars,  bulls,  rams, 
and  kids,  while  the  moon  is  on  the  wane.  Put  eggs  under  the 
lien  at  a  new  moon.  Make  your  ditches  in  the  night-time, 
when  the  moon  is  at  full.  Cover  up  the  roots  of  trees,  while 
the  moon  is  at  full.     Where  the  soil  is  humid,  put  in  seed 

53  Piscinis. 

°*  I.  e.  before  getting  in  the  next  year's  crop.  Of  course,  he  alludes  only 
to  wines  of  an  inferior  class,  used  for  domestic  consumption. 
"  In  B.  xiv.  56  In  jj_  ^v.  c.  3. 

57  Georg.  i.  276. 

58  In  contradistinction  to  the  two  periods  of  full  moon,  and  change  of 
ithe  moon,  the  only  epochs  in  reference  to  it  noticed  by  I'liuy. 


112  plint's  NATURAL  nrsTonr.  [Book  XVIII. 

at  the  moon's  conjunction,  and  durinp;  the  four  da3-s  about 
that  period.  It  is  generally  recommended,  too,  to  give  an  airing 
to  corn  and  the  leguminous  grains,  and  to  garner  them,  towards 
the  end  of  the  moon ;  to  make  seed-plots  when  the  moon 
is  above  the  horizon ;  and  to  tread  out  the  grape,  to  fell  tim- 
ber, and  to  do  many  other  things  that  have  been  mentioned 
in  their  respective  places,  when  the  moon  is  below  it. 

The  observation  of  the  moon,  in  general,  as  already  ob- 
served in  the  Second  Book,®°  is  not  so  very  easy,  but  what  I 
am  about  here  to  state  even  rustics  will  be  able  to  comprehend: 
so  long  as  the  moon  is  seen  in  the  west,  and  during  the  earlier 
hours  of  the  night,  she  will  be  on  the  increase,  and  one  half 
of  her  disk  will  be  perceived ;  but  when  the  moon  is  seen  to 
rise  at  sun- set  and  opposite  to  the  sun,  so  that  they  are  both 
perceptible  at  the  same  moment,  she  Avill  be  at  full.  Again, 
as  often  as  the  moon  rises  in  the  east,  and  does  not  give  her 
light  in  the  earlier  hours  of  the  night,  but  shows  herself 
during  a  portion  of  the  day,  she  will  be  on  the  wane,  and  one 
half  of  her  only  will  again  be  perceptible  :  when  the  moon  has 
ceased  to  be  visible,  she  is  in  conjunction,  a  period  known  to 
us  as  "  interlunium."^'^  During  the  conjunction,  the  moon  will 
be  above  the  horizon  the  same  time  as  the  sun,  for  the  whole 
of  the  first  day ;  on  the  second,  she  will  advance  upon  the 
night  ten-twelfths  of  an  hour  and  one-fourth  of  a  twelfth  f^ 
on  the  third  day,  the  same  as  on  the  second,  and  *  *  *  so  on 
in  succession  up  to  the  fifteenth  day,  the  same  proportional  parts 
of  an  hour  being  added  each  day.  On  the  fifteenth  day  she  will 
be  above  the  horizon  all  night,  and  below  it  all  day.  On  the 
sixteenth,  she  will  remain  below  the  horizon  ten-twelfths  of 
an  hour,  and  one-fourth  of  a  twelfth,  at  the  first  hour  of  the. 
night,  and  so  on  in  the  same  proportion  day  after  c^a)^  up  to 
the  period  of  her  conjunction  ;  and  thus,  the  same  time  which, 
hj  remaining  under  the  horizon,  she  withdraws  from  the  first 
part  of  the  night,  she  will  add  to  the  end  of  the  night  by 
remaining  above  the  horizon.  Her  revolutions,  too,  will 
occupy  thirty  days  one  month,  and  twenty-nine  the  next,  and 
80  on  alterriately.  Such  is  the  theory  of  the  revolutions  of 
the  moon. 

59  In  Chapters  6,  7,  8  and  11. 

"0  Or  "betwoea  moons."     The  "  change  of  the  moon,"  as  we  call  it. 


Chap.  76.]               THE    THEOKT   OF    THE    "VViXDS.  113 

CHAP.    76.   (33.) THE  THEORY  OF  THE  WINDS. 

The  theory  of  the  winds"^  is  of  a  somewhat  more  intricate 
nature.  After  observing  the  quarter  in  which  the  sun  rises 
on  any  given  day,  at  the  sixth"  hour  of  the  day  take  your 
position  in  such  a  manner  as  to  have  the  point  of  the  sun's 
rising  on  your  left ;  you  will  then  have  the  south  directly 
facing  you,  and  the  north  at  your  back  :  a  line  drawn  through 
a  field  in  this  direction^^  is  called  the  *'  cardinal"^  line.  The 
observer  must  then  turn  round,  so  as  to  look  upon  his  shadow, 
for  it  will  be  behind  him.  Having  thus  changed  his  position, 
so  as  to  bring  tlie  point  of  the  sun's  rising  on  that  day  to  the 
right,  and  that  of  his  setting  to  the  left,  it  will  be  the  sixth 
hour  of  the  day,  at  the  moment  when  the  shadow  straight 
before  him  is  the  shortest.  Through  the  middle  of  this 
shadow,  taken  lengthwise,  a  furrow  must  be  traced  in  the 
ground  with  a  hoe,  or  else  a  line  drawn  with  ashes,  some 
twenty  feet  in  length,  say ;  in  the  middle  of  this  line,  or,  in 
other  words,  at  the  tenth  foot  in  it,  a  small  circle  must  then 
be  described :  to  this  circle  we  may  give  the  name  of  the 
**  umbilicus,"  or  ''  navel."  That  point  in  the  line  which  lies 
on  the  side  of  the  head  of  the  shadow  will  be  the  point  from 
whicli  the  north  wind  blows.  You  who  are  engaged  in  prun- 
ing trees,  be  it  your  care  that  the  incisions  made  in  the  wood 
do  not  face  this  point ;  nor  should  the  vine-trees^^  or  the  vines 
have  this  aspect,  except  in  the  climates  of  Africa, ^'^  Cyrense,  or 
Egypt.  "When  the  wind  blows,  too,  from  this  point,  j'ou  must 
never  plough,  nor,  in  fact,  attempt  any  other  of  the  operations 
of  which  we  shall  have  to  make  mention. *^^ 

That  part  of  the  line  which  lies  between  the  umbilicus  and 
the  feet  of  the  shadow  will  look  towards  the  south,  and  indi- 
cate the  point  from  which  the  south  wind*'^  blows,  to  which, 
as  already  mentioned, '°  the  Greeks  have  given  the  name  of 
^otus.  When  the  wind  comes  from  this  quarter,  you,  hus- 
bandman, must  never  fell  wood  or  touch  the  vine.     In  Italy 

^-  ^lany  of  his  statements  are  drawn  from  Aristotle's  Treatise,  "  De 
Mundo."  ^^  Our  mid-day. 

*^*  From  due  north  to  due  south.  65  Cardo. 

^^  "  Arbusta."     The  trees  on  which  the  vines  were  trained. 
^"^  I.  e.  the  north-west  of  Africa ;  the  Roman  province  so  called. 
6**  In  the  next  Chapter.  ^^  Ventus  Auster. 

"<J  In  B.  ii.  c.  46. 
VOL.    IV.  I 


114  PLINY's    NATCKA.L    HISTOKT.  [J^ook  XVJir. 

this  wind  is  either  humid  or  else  of  a  burning  heat,  and  in 
Africa  it  is  accompanied  with  intense  heat'^  and  fine  clear 
weather.  In  Italj-  the  bearing  branches  should  be  trained  to 
face  this  quarter,  but  the  incisions  made  in  the  trees  or  vines 
when  pruned  must  never  face  it.  Let  those  be  on  their  guard 
against  this  wind  upon  the  four'^  days  at  the  rising  of  the 
Yergiliffi,  who  are  engaged  in  planting  the  olive,  as  well  as 
those  who  are  employed  in  the  operations  of  grafting  or  ino- 
culating. 

It  will  be  as  well,  too,  here  to  give  some  advice,  in  reference 
to  the  climate  of  Italj^,  as  to  certain  precautions  to  be  observed 
at  certain  hours  of  the  daj'.  You,  woodman,  must  never  lop 
the  branches  in  the  middle  of  the  day ;  and  you,  shepherd, 
when  you  see  midday  approaching  in  summer,  and  the  shadow 
gradually  decreasing,  drive  your  flocks  from  out  of  the  sun 
into  some  well- shaded  spot.  When  you  lead  the  flocks  to  pas- 
ture in  summer,  let  them  face  the  west  before  midday,'^  and 
after  that  time,  the  east :  if  this  precaution  is  not  adopted, 
calamitous  results  will  ensue ;  the  same,  too,  if  the  flocks  are 
led  in  winter  or  spring  to  pastures  covered  with  dew.  Nor 
must  you  let  them  feed  with  their  faces  to  the  north,  as  already 
mentioned;''^  for  the  wind  will  either  close  their  eyes  or  else 
make  them  bleared,  and  they  will  die  of  looseness.  If  you  wish 
to  have  females,^^  you  should  let  the  dams  have  their  faces  to- 
wards the  north  while  being  covered. 

CHAP.   77.  (34.) — THE  LAYING  OUT  OF    LANDS    ACCORDING    TO    THE 
POINTS  OF  THE  WIND. 

We  have  already  stated''^  that  the  umbilicus  should  be  de- 
scribed in  the  middle  of  the  line.  Let  another  line  be  drawn 
transversely  through  the  middle  of  it,  and  it  will  be  found  to 
run  from  due  east  to  due  west ;  a  trench  cut  through  the  land 
in  accordance  with  this  line  is  known  by  the  name  of  "  decu- 
manus."  Two  other  lines  must  then  be  traced  obliquely 
across  them  in  the  form  of  the  letter  X,  in  such  a  way  as  to 

■'^  Incendia. 

'-  See  B.  xvii.  c.  2.  73  gee  B.  viii.  c.  75. 

'^  He  seems  to  be  in  error  here,  as  he  has  nowhere  made  mention  of  tliis. 

75  Aristotle,  on  the  other  hand,  and  Colunu-lla,  B.  vii.  c.  3,  say  "  males." 
See  also  B.  viii.  c.  72,  where  males  are  mentioned  in  connection  AvitU  the 
nortli-wind.     Also  the  next  Chapter  in  this  Book. 

"s  In  the  last  Chapter 


Chap.  77.]  THE    LAYING    OUT    OF    LAN'DS.  115 

run  exactly  from  right  and  left  of  the  northern  point  to  left 
and  right  of  the  southern  one.  All  these  lines  must  pass 
through  the  centre  of  the  umbilicus,  and  all  must  be  of  corre- 
sponding length,  and  at  equal  distances.  This  method  should 
always  be  adopted  in  laying  out  land;  or  if  it  should  be  found 
necessarj^  to  employ  it  frequently,  a  plan"  of  it  may  be  made 
in  wood,  sticks  of  equal  length  being  fixed  upon  the  surface 
of  a  small  tambour,'**  but  perfectly  round.  In  the  method 
■which  I  am  here  explaining,  it  is  necessary  to  point  out  one 
l)recaution  that  must  always  be  observed  by  those  who  are 
unacquainted  with  the  subject.  The  point  that  must  be  veri- 
fied first  of  all  is  the  south,  as  that  is  always  the  same ;  but 
the  sun,  it  must  be  remembered,  rises  every  day  at  a  point  in 
tlie  heavens  different  to  that  of  his  rising  on  the  day  before, 
so  tliut  the  east  must  never  be  taken  as  the  basis  for  tracing 
the  lines. 

Having  now  ascertained  the  various  points  of  the  heavens, 
tlie  extremity  of  the  line  that  is  nearest  to  the  north,  but  lying 
to  tlie  east  of  it,  will  indicate  the  solstitial  rising,  or,  in  other 
words,  the  rising  of  the  sun  on  the  longest  day,  as  also  the 
point  from  which  the  wind  Aquilo '^  blows,  known  to  the  Greeks 
by  the  name  of  Boreas.  You  should  plant  all  trees  and  vines 
facing  this  point,  but  take  care  never  to  plough,  or  sow  corn, 
or  plant  in  seed  plots,  while  this  wind  is  blowing,  for  it  has  the 
effect  of  drying  up  and  blasting  the  roots  of  the  trees  while 
being  transplanted.  Be  taught  in  time — one  thing  is  good  fur 
grown  trees,  another  for  them  while  they  are  hut  young.  l\oi 
have  I  forgotten  the  fact,  that  it  is  at  this  point  of  the  heavens 
that  the  Greeks  place  the  wind,  to  which  they  give  the  name 
of  Csecias  ;  Aristotle,  a  man  of  most  extensive  learning,  who 
has  assigned  to  Caecias  this  position,  explains  that  it  is  in  con- 
sequence of  the  convexity  of  the  earth,  that  Aquilo  blows  in 
an  opposite  direction  to  the  wind  called  Africus. 

The  agriculturist,  however,  has  nothing  to  fear  from  Aquilo, 
in  respect  to  the  operations  hefore  mentioned,  all  the  )"ear 
through ;  for  this  wind  is  softened  by  the  sun  in  the  middle  of 

"(T  Very  similar  to  our  compass,  bat  describing  only  eight  points  of 
the  Avind,  instead  of  thirty  two. 

78  u  Tympanum,"  a  drum,  similar  in  shape  to  our  tambourines  or  else 
kettle-drums. 

•9  See  B.  ii.  c.  46. 


1)6  flint's    NATUllAL   history.  [Book  XYIIl. 

the  summer,  and,  changing  its  name,  is  known  by  that  of  Ete- 
sias.^*^  When  you  feel  the  cold,  then,  be  on  your  guard ;  for, 
whatever  the  noxious  effects  that  are  attributed  to  Aquilo,  the 
more  sensibly  will  they  be  felt  when  the  wind  blows  from  due 
north.  In  Asia,  Greece,  Spain,  the  coasts  of  Italy,  Campania, 
and  Apulia,  the  trees  that  support  the  vines,  as  well  as  the 
vines  themselves,  should  have  an  aspect  towards  the  north-east. 
If  you  wish  to  have  male  produce,  let  the  flock  feed  in  such 
a  way,  that  this  wind  may  have  the  opportunity  of  fecunda- 
ting the  male,  whose  office  it  is  to  fecundate  the  females.  The 
wind  Africus,  known  to  the  Greeks  by  the  name  of  Libs,  blows 
from  the  south-wTst,  the  opposite  point  to  Aquilo ;  when 
animals,  after  coupling,  turn  their  heads  towards  this  quarter,^^ 
you  may  be  sure  that  female  produce  has  been  conceived. 

The  third  ®-  line  from  the  north,  which  we  have  drawn  trans- 
versely through  the  shadow,  and  called  by  the  name  of  ''  de- 
cumanus,"  will  point  due  east,  and  from  this  quarter  the  wind 
Subsolnnus  blows,  by  the  Greeks  called  Apeliotes.  It  is  to 
this  point  that,  in  healthy  localities,  farm-houses  and  vineyards 
are  made  to  look.  This  wind  is  accompanied  with  soft,  gentle 
showers ;  Eavonius,  however,  the  wind  that  blows  from  due 
west,  the  opposite  quarter  to  it,  is  of  a  drier  nature;  by  the 
Greeks  it  is  known  as  Zephyrus.  Cato  has  recommended  that 
olive-yards  should  look  due  west.  It  is  this  wind  that  begins 
the  spring,  and  opens  the  earth ;  it  is  moderately  cool,  but 
healthy.  As  soon  as  it  begins  to  prevail,  it  indicates  that  the 
time  has  arrived  for  pruning  the  vine,  weeding  the  corn,  plant- 
ing trees,  grafting  fruit-trees,  and  trimming  the  olive;  for  its 
breezes  are  productive  of  the  most  nutritious  effects. 

The  fourth  ^^  line  from  the  north,  and  the  one  that  lies  nearest 
the  south  on  the  eastern  side,  will  indicate  the  point  of  the 
sun's  rising  at  the  winter  solstice,  and  the  wind  Volturnus, 
known  by  the  name  of  Eurus  to  the  Greeks.  This  wind  is 
■\\  arm  and  dry,  and  beehives  and  vineyards,  in  the  climates  of 
Italy  and  the  Gallic  pro^-inces,  should  face  this  quarter. 
Directly  opposite  to  Volturnus,  the  wind  Corns  blows;  it  in- 
dicates the  point  of  the  sun's  setting  at  the  summer  solstice, 

f*"  Or  the  "  summer"  wind.  si  Africus,  or  south-west. 

"  Or.  according  to  our  mode  of  (.Npcssion,  the  "second,"  or  "next 
but  one." 

''3  Or,  as  we  say,  the  "  third.' 


( 


Cliap.  78.]         PitOGNoSTICS  DEEIVED  IMlOil  THE  SUIf.  11/ 

and  lies  on  the  western  side  next  to  the  north.  By  the  Greeks 
it  is  called  Argestes,  and  is  one  of  the  very  coldest  of  the  winds, 
which,  in  fact,  is  the  case  with  all  the  winds  that  blow  from  the 
north  ;  this  wind,  too,  brings  hailstorms  -with  it,  for  which 
reason  it  is  necessary  to  be  on  our  guard  against  it  no  less  than 
the  north.  If  Yolturnus  begins  to  blow  from  a  clear  quarter 
of  the  heavens,  it  will  not  last  till  night ;  but  if  it  is  Subso- 
lanus,  it  will  prevail  for  the  greater  part  of  the  night.  What- 
ever the  wind  that  may  happen  to  be  blowing,  if  it  is  accom- 
panied by  heat,  it  will  be  sure  to  last  for  several  days.  The 
earth  announces  the  approach  of  Aquilo,  by  drying  on  a  sudden, 
while  on  the  approach  of  Auster,  the  surface  becomes  moist 
without  any  apparent  cause. 

CHAP.    78.    (35.) — PROGNOSTICS    DEEIVED    FKOM    THE    SUN. 

Having  now  explained  the  theory  of  the  winds,  it  seems  to 
me  the  best  plan,  in  order  to  avoid  any  repetition,  to  pass  on  to 
the  other  signs  and  prognostics  that  are  indicative  of  a  change 
of  weather.  I  find,  too,  that  this  is  a  kind  of  knowledge  that 
greatly  interested  Yirgil,***  for  he  mentions  the  fact,  that  during 
the  harvest  even,  he  has  often  seen  the  Avinds  engage  in  a 
combat  that  was  absolutely  ruinous  to  the  improvident  agri- 
culturist. There  is  a  tradition,  too,  to  the  effect  that  Demo- 
critus,  already  mentioned,  when  his  brother  Damasus  was  get- 
ting in  his  harvest  in  extremely  hot  weather,  entreated  him  to 
leave  the  rest  of  the  crop,  and  house  with  all  haste  that  which 
had  been  cut ;  and  it  was  only  within  a  very  few  hours  that 
his  prediction  was  verified  by  a  most  violent  storm.  On  the 
other  hand,  it  is  particularly  recommended  never  to  plant  reeds 
except  when  rain  is  impending,  and  only  to  sow  corn  just  be- 
fore a  shower  ;  we  shall  therefore  briefly  touch  upon  the  prog- 
nostics of  this  description,  making  enquiry  more  particularly 
into  those  among  them  that  have  been  found  the  most  useful. 

In  the  first  place,  then,  we  will  consider  those  prognostics 
of  the  weather  which  are  derived  from  the  sun."  If  the  sun  is 
bright  at  its  rising,  and  not  burning  hot,  it  is  indicative  of  fine 

8i  Georg.  i.  313,  et  seq. 

"  Saepe  ego,  quum  flavis  messorein  induceret  arvis 
Agricola,  et  tragi li  jam  striugeret  hordea  culmo. 
Omnia  ventorum  coucurrere  proelia  vidi." 
85  See  the  Treatise  of  Theophrastus  on  the  Prognostics  of  tl»e  Weather. 


118  PLINr's    NATURAL    iHSTOilT.  [Book  XVIII. 

-weather,  but  if  pale,  it  announces  wintry  weather  accompanied 
with  liail.  If  the  sun  is  bright  and  clear  when  it  sets,  and 
if  it  rises  Avith  a  similar  appearance,  the  more  assured  of  fine 
weather  may  we  feel  ourselves.  If  it  is  hidden  in  clouds  at 
its  rising,  it  is  indicative  of  rain,  and  of  wind,  when  the  clouds 
are  of  a  reddish  colour  just  before  sunrise  ;  if  black  clouds  are 
intermingled  with  the  red  ones,  they  betoken  rain  as  well. 
When  the  sun's  rays  at  its  rising  or  setting  appear  to  unite, 
rainy  weather  may  be  looked  for.  When  the  clouds  are  red  at 
sunset,  they  give  promise  ^^  of  a  fine  day  on  the  morrow  ;  but 
if,  at  the  sun's  rising,  the  clouds  are  dispersed  in  various  quar- 
ters, some  to  the  south,  and  some  to  the  north-east,  even  though 
the  heavens  in  the  vicinity  of  the  sun  may  be  bright,  they  are 
significant  of  rain  and  wind.  If  at  the  sun's  rising  or  set- 
ting, its  rays  appear  contracted,  they  announce  tlie  approach  of 
a  shower.  If  it  rains  at  sunset,  or  if  the  sun's  rays  attract  the 
clouds  towards  them,  it  is  portentous  of  stormy  weather  on  the 
following  day.  When  the  sun,  at  its  rising,  does  not  emit 
vivid  rays,  although  there  are  no  clouds  surrounding  it,  rain 
may  be  expected.  If  before  sunrise  the  clouds  collect  into 
dense  masses,  they  are  portentous  of  a  violent  storm  ;  but  if 
t.iiey  are  repelled  from  the  east  and  travel  westward,  they  in- 
dicate fine  weather.  When  clouds  are  seen  surrounding  the 
face  of  the  sun,  the  less  the  light  they  leave,  tiie  more  violent 
tiie  tempest  will  be  :  but  if  they  form  a  double  circle  round 
the  sun,  the  storm  will  be  a  dreadful  one.  If  this  takes  place 
at  sunrise  or  sunset,  and  the  clouds  assume  a  red  hue,  the  ap- 
proach of  a  most  violent  storm  is  announced  :  and  if  the  clouds 
liang  over  the  face  of  the  sun  without  surrounding  it,  they 
presage  wind  from  tlie  (quarter  from  which  they  are  drifting, 
and  rain  as  well,  if  they  come  from  the  south. 

If,  at  its  rising,  the  sun  is  surrounded  with  a  circle,  wind 
may  be  looked  for  in  the  quarter  in  which  the  circle  breaks  ; 
but  if  it  disappears  equally  throughout,  it  is  indicative  of  fine 
weather.  If  the  sun  at  its  rising  throws  out  its  rays  afar 
through  the  clouds,  and  the  middle  of  its  disk  is  clear,  there 
will  be  rain ;  and  if  its  rays  are  seen  before  it  rises,  both  rain 
and  wind  as  well.  If  a  white  circle  is  seen  round  the  sun  at 
its  setting,  there  will  be  a  slight  storm  in  the  night ;  but  if  there 

"^  This,  Fee  observes,  isconfiniied  by  experience.  Aratus,  as  translated 
by  Avienus,  states  to  a  similar  effect. 


Chap.  79.]       PROGNOSTICS  DEUITED  FROM  THE  MOON.  119 

is  a  mist  around  it,  the  storm  will  be  more  violent.  If  the  sun 
is  pule  at  sunset,  there  will  be  wnnd,  and  if  there  is  a  dark 
circle  round  it,  high  winds  will  arise  in  the  quarter  in  wliich 
the  circle  breaks. 

CHAP.    79. PROGNOSTICS    DERIVED    FROM    THE    MOON. 

The  prognostics  derived  from  the  moon,  assert  their  right  to 
occupy  our  notice  in  the  second  place.  In  Egj^pt,  attention  is 
paid,  more  particularly,  to  the  fourth  day  of  the  moon.  If, 
when  the  moon  rises,  she  shines  with  a  pure  bright  light,  it  is 
generally  supposed  that  we  shall  have  fine  weather ;  but  if  she 
is  red,  there  will  be  wind,  and  if  of  a  swarthy  ^^  hue,  rain.  If 
upon  the  fifth  day  of  the  moon  her  horns  are  obtuse,  they  are 
always  indicative  of  rain,  but  if  sharp  and  erect,  of  wind,  and 
this  on  the  fourth  day  of  the  moon  more  particularly.  If  her 
northern  horn  is  pointed  and  erect,  it  portends  wind ;  and  if  it 
is  the  lower  horn  that  presents  this  appearance,  the  wind  will 
be  from  the  south ;  if  both  of  them  are  erect,  there  will  be 
high  winds  in  the  night.  If  upon  the  fourth  day  of  the  moon 
she  is  surrounded  by  a  red  circle,  it  is  portentous  of  wand  and 
rain. 

In  Varro  we  find  it  stated  to  the  following  efiect : — "  If,  at 
the  fourth  day  of  the  moon,  her  horns  are  erect,  there  will  be 
great  storms  at  sea,  unless,  indeed,  she  has  a  circlet®^  around  her, 
and  that  circlet  unblemished ;  for  by  that  sign  we  are  informed 
that  there  will  be  no  stormy  weather  before  full  moon.  If,  at 
the  full  moon,  one  half  of  her  disk  is  clear,  it  is  indicative  of 
fine  weather,  but  if  it  is  red,  of  wind,  and  if  black,  of  rain.  If 
a  darkness  comes  over  tlje  face  of  the  moon,  covered  with  clouds, 
in  whatever  quarter  it  breaks,  from  that  quarter  wind  may  be 
expected.  If  a  twofold  circle  surrounds  the  moon,  the  storm 
wnll  be  more  violent,  and  even  more  so  still,  if  there  are  three 
circles,  or  if  they  are  black,  broken,  and  disjointed.  If  the  new 
moon  at  her  rising  has  the  upper  horn  obscured,  there  will  be  a 
prevalence  of  rainy  weather,  when  she  is  on  the  wane ;  but  if 
it  is  the  lower  horn  that  is  obscured,  there  will  be  rain  before 
full  moon ;  if,  again,  the  moon  is  darkened  in  the  middle  of  her 
disk,  there  will  be  rain  when  she  is  at  full.  If  the  moon,  when 
full,  has  a  circle  round  her,  it  indicates  wind  from  the  quarter 
in  the  circle  which  is  the  brightest;  but  if  at  her  rising  the 
*^''  So  Virgil,  Georg.  i.  427.  ^^  Coronara. 


120  PLTNY's    NATURAL    HTSTORr.  [Sook  XVITI. 

horns  are  obtuse,  they  are  portentous  of  a  frightful  tempest. 
If,  when  the  west  wind  prevails,  the  moon  does  not  make  her 
appearance  before  her  fourth  day,  there  will  be  a  prevalence 
of  stormy  weather  throughout  the  month.  If  on  the  sixteenth 
day  the  moon  has  a  bright,  flaming  appearance,  it  is  a  presage 
of  violent  tempests." 

There  are  eight  different  epochs  of  the  moon,  or  periods  at 
which  she  makes  certain  angles  of  incidence  with  the  sun,  and 
most  persons  only  notice  the  prognostics  derived  from  the 
moon,  according  to  the  places  which  they  occupy  between  these 
angles.  The  periods  of  these  angles  are  the  third  day,  the 
seventh,  the  eleventh,  the  fifteenth,  the  nineteenth,  the  twenty- 
third,  the  twenty-seventh,  and  that  of  the  conjunction. 

CHAP.  80. PEOGNOSTICS   DERIVED   PEGM    THE    STARS. 

In  the  third  rank  must  be  placed  the  prognostics  derived 
from  the  stars.  These  bodies  are  sometimes  to  be  seen  shooting 
to  and  fro  f^  when  this  happens,  winds  immediately  ensue, 
in  that  part  of  the  heavens  in  which  the  presage  has  been 
utforded.  When  the  heavens  are  equally  bright  throughout 
their  whole  expanse,  at  the  periods  previously  mentioned, ^*^  the 
ensuing  autumn  will  be  fine  and  cool.  If  the  spring  and  sum- 
mer have  passed  not  without  some  rain,  the  autumn  will  be 
fine  and  settled,^^  and  there  will  be  but  little  wind  :  when  the 
autumn  is  fine,  it  makes  a  windy  winter.  When  the  bright- 
ness of  the  stars  is  suddenly  obscured,  though  vrithout^^  clouds 
or  fog,  violent  tempests  may  be  expected.  If  numerous  stars 
are  seen  to  shoot,^^  leaving  a  white  track  behind  them,  they 
presage  wind  from  that  quarter.^*^*  If  they  follow  in  quick  suc- 
cession from  the  same  quarter,  the  wind  will  blow  steadilj'', 
but  if  from  various  quarters  of  the  heavens,  the  wind  will  shift 
in  sudden  gusts  and  squalls.  If  circles  are  seen  to  surround 
any  of  the  planets,  there  will  be  rain.^"*     In  the  constellation 

«^9  See  B.  ii.  c.  6  and  c.  36.  ^  In  c.  59  of  this  Book 

"'  "  Dcnsum."  Fee  says  that  this  is  in  general  confirmed  by  experience. 

'-  This  results,  Fee  says,  from  tiie  presence  of  thin,  aqueous  vapours, 
which  portend  a  change  in  the  atmosphere. 

■•'•*  Fee  attributes  this  ph^enonicnon  to  hydrosulphuric  gas,  ignited  in  the 
air  by  an  electric  spark.  The  notion  that  these  meteors  are  stars,  was 
prevalent  to  a  very  recent  period. 

^•**  To  which  they  proceed. 

**  This,  Fee  says,  is  coulirmcd  by  experience. 


Chap.  82.]        PROGNOSTICS  DEEITED  FROM  CLOUPS.  121 

of  Cancer,  there  are  two  ^piall  stars  to  be  seen,  known  as  the 
Aselli,^'  the  small  space  that  lies  between  them  being  occupied 
by  a  cloudy  appearance,  which  is  known  as  the  Manger  ;^  when 
this  cloud  is  not  visible  in  a  clear  sky,  it  is  a  presage  of  a 
violent  storm.  If  a  fog  conceals  from  our  view  the  one  of  these 
stars  which  lies  to  the  north-east,  there  will  be  high  winds  from 
the  south  ;  but  if  it  is  the  star  which  lies  to  the  south  that  is  so 
obscured,  then  the  wind  will  be  from  the  north-east.  The 
rainbow,  when  double,  indicates  the  approach^''  of  rain;  but 
if  seen  after  rain,  it  gives  promise,  though  by  no  means  a  cer- 
tain one,  of  fine  weather.  Circular  clouds  around  some  of  the 
stars  are  indicative  of  rain. 

CHAP.   81. PROGNOSTICS    DERIVED    PROM    THUNDER. 

When,  in  summer,  there  is  more  thunder  than  lightning, 
wind  may  be  expected  from  that  quarter  ;  but  if,  on  the  other 
hand,  there  is  not  so  much  thunder  as  lightning,  there  will  be 
a  fall  of  rain.  When  it  lightens  in  a  clear  sky,  there  will  bo 
rain,  and  if  there  is  thunder  as  well,  stormy  weather  ;  but  if 
it  lightens  from  all  four  quarters  of  the  heavens,  there  will 
be  a  dreadful  tempest.  AVhen  it  lightens  from  the  north-east 
only,  it  portends  rain  on  the  following  day  ;  but  when  from 
the  north,  wind  may  be  expected  from  that  quarter.  When  it 
lightens  on  a  clear  night  from  the  south,  the  west,  or  the 
north-west,  there  will  be  wind  and  rain  from  those  quarters. 
Thunder^  in  the  morning  is  indicative  of  wind,  and  at  midday 
of  rain. 

CHAP.  82. PROGNOSTICS   DERIVED    FROM   CLOUDS. 

When  clouds  are  seen  moving  in  a  clear  sky,  wind  may  be 
expected  in  the  quarter  from  w^hich  they  proceed  ;  but  if  they 
accumulate  in  one  spot,  as  they  approach  the  sun  they  will 
disperse.  If  the  clouds  are  dispersed  by  a  north-east  wind,  it 
is  a  presage  of  high  winds,  but  if  by  a  wind  from  the  south,  of 
rain.  If  at  sunset  the  clouds  cover  the  heavens  on  either  side 
of  the  sun,  they  are  indicative  of  tempest;  if  they  are  black 
and  lowering  in  the  east,  they  threaten  rain  in  the  night,  but 
if  in  the  west,  on  the  following  day.     If  the  clouds  spread  in 

85  Or  «  Little  Asses."  ^  Praesepia. 

I    ^  This,  as  Fee  remarks,  is  consistent  with  experience. 
,    ^8  This,  Fee  remarks,  appears  to  be  consistent  with  general  experience. 


122  PLINT's    NATUllAL    HISTORY.  [Book  XYIII. 

large  numbers  from  the  east,  like  fleeces  of  wool  in  appearance, 
tliey  indicate  a  continuance  of  rain  for  the  next  three  days. 
When  the  clouds  settle  on  the  summits  of  the  mountains,^^  there 
will  be  stormy  weather ;  but  if  the  clouds  clear  away,  it  will 
be  fine.  When  the  clouds  are  white  and  lowering,  a  hail- 
storm, generally  known  as  a  "  white  "^  tempest,  is  close  at 
hand.  An  isolated  cloud,  however  small,^  though  seen  in  a 
clear  sky,  announces  wind  and  storm. 

CHAP.  83. PROGNOSTICS    DERIVED    FROM    MISTS. 

Mists  descending  from  the  summits  of  mountains,  or  from  the 
heavens,  or  settling  in  the  vallies,^  give  promise  of  fine  weather. 

•  CHAP.   84. PROGNOSTICS  DERIVED  FROM  FIRE  KINDLED  BY  MAN. 

Kext  to  these  are  the  prognostics  that  are  derived  from  fire 
kindled  upon  the  earth. '^  If  the  flames  are  pallid,  and  emit  a 
murmuring  noise,  they  are  considered  to  presage  stormy 
weather ;  and  fungi  npon  the  burning  wick  of  the  lamp  are  a 
sign  of  rain.^  If  the  flame  is  spiral  and  flickering,  it  is  an  in- 
dication of  wind,  and  the  same  is  the  case  when  the  lamp  goes 
out  of  itself,  or  is  lighted  with  difficulty.  So,  too,  if  the  snutf 
hangs  down,  and  sparks  gather  upon  it,  or  if  the  burning  coals 
adhere"  to  vessels  taken  from  off"  the  fire,  or  if  the  tire,  when 
covered  up,  sends  out  hot  embers  or  emits  sparks,  or  if  the  cin- 
ders gather  into  a  mass  upon  the  hearth,  or  the  coals  burn 
bright  and  glowing. 

CHAP.   85. PROGNOSTICS    DERIVED    FROM   WATER. 

There  are  certain  prognostics,  too,  that  may  be  derived  from 

s*  Theophrastns  states  to  a  similar  effect,  and  it  is  confirmed  by  the  ex- 
perience of  those  who  live  in  mountainous  countries. 

1  We  still  hear  of  the  "  white  squalls"  of  the  Mediterranean. 

2  " '  Behold,  there  ariseth  a  little  cloud  out  of  the  sea,  like  a  man's 
hand.'- — And  it  came  to  pass  in  the  meanwhile,  that  the  heaven  was 
bhick  with  clouds  and  wind,  and  there  was  a  great  rain." — 1  Kings,  xviii. 
44,  45. 

3  The  truth  of  this,  Fee  says,  he  has  personally  experienced  in  the 
vallies  of  the  Alps.  *  Terreni  ignes. 

^  This,  and  the  other  phcenomena  here  mentioned,  result,  as  Fee  says, 
from  the  hygrometric  state  of  the  air.  Virgil  mentions  this  appearance  on 
the  wick  of  the  lamp,  (jeorg.  i.  392. 

6  Fee  thinks  that  this  indicates  tine  weather  rather  than  rain,  as  show- 
ing a  pure  state  of  the  atmosphere. 


Chap.  87.]       PEOGXOSTICS  DEBITED  FEOM  JJNnrALS.  123 

water.  If,  when  the  sea  is  calm,  the  water  ripples  in  the  har- 
bour, with  a  hollow,  murmuring  noise,  it  is  a  sign  of  wind, 
and  if  in  winter,  of  rain  as  well.  If  the  coasts  and  shores  re- 
eclio  while  the  sea  is  calm,  a  violent  tempest  may  be  expected  ; 
and  the  same  when  the  sea,  though  calm,  is  heard  to  roar,  or 
tlirows  up  foam  and  bubbling  spray.  If  sea  pulmones'  are 
to  be  seen  floating  on  the  surface,  they  are  portentous  of  stormy 
weather  for  many  days  to  come.  Yer}'  frequently,  too,  the  sea 
is  seen  to  swell  in  silence,  and  more  so  than  when  ruffled  by  an 
ordinary  breeze ;  this  is  an  indication  that  the  winds  are  at 
work  within  its  bosom  already. 

CHAP,    86. — PROGXOSTICS    DERIVED    FROM    TEMPESTS    THEMSELVES. 

The  reverberations,  too,  of  the  mountains,  and  the  roaring 
of  the  forests,  are  indicative  of  certain  phsenomena ;  and  the 
same  is  the  case  when  the  leaves  are  seen  to  quiver,^  without 
a  breath  of  wind,  the  downy  filaments  of  the  poplar  or  thorn 
to  float  in  the  air,  and  feathers  to  skim  along  the  surface  of 
the  water.^  In  champaign  countries,  the  storm  gives  notice  of 
its  approach  by  that  peculiar  muttering  ^^  which  precedes  it ; 
while  the  murmuring  that  is  heard  in  the  heavens  affords  us  no 
doubtful  presage  of  what  is  to  come. 

CHAP.  87. PROGNOSTICS    DERIVED    FROM    AQUATIC    ANIMALS, 

AND  BIRDS. 

The  animals,  too,  afi'ord  us  certain  presages;  dolphins,  for 
instance,  sporting  in  a  calm  sea,  announce  wind  in  the  quarter 
from  which  they  make  their  appearance. ^^  When  they  throw 
up  the  water  in  a  billowy  sea,  they  announce  the  approach  of 
a  calm.  The  loligo,^"^  springing  out  of  the  water,  shell-fish 
adhering  to  various  objects,  sea-urchins  fastening  by  their 
stickles  upon  the  sand,  or  else  burrowing  in  it,  are  so  many  in- 

'  Sea-" lungs."     See  B.  ix.  c.  71.  ^  Ludentia. 

9  Virgil  mentions  these  indications,  Georg.  i.  368-9. 

1"  •'  Suus  tVagor."  The  winds,  Fee  remarks,  liowever  violent  they  may 
be,  make  no  noise  unless  they  meet  with  an  obstacle  which  arrests  their 
oHward  progress. 

1'  Thooplirastus,  Cicero,  and  Plutarch  state  to  a  similar  effect ;  and  it 
is  corroborated  by  the  experience  of  most  mariners. 

13  The  ink-fish  ;  Sepia  loligo  of  Limueus.     See  B.  ix.  c.  21. 


124  plikt's  natueal  nisTuiiy.         [Book  XVIII. 

dications  of  stormy  weatlier :  the  same,  too,  when  frogs^"  croak 
more  than  usual,  or  coots'^  make  a  chattering  in  the  morning. 
Divers,  too,  and  ducks,  when  they  clean  their  feathers  with 
the  bill,  announce  high  winds ;  which  is  the  case  also  when  the 
aquatic  birds*  unite  in  flocks,  cranes  make  for  the  interior,  and 
divers^^  and  sea-mews  forsake  the  sea  or  the  creeks.  Cranes 
when  they  &j  aloft  in  silence  announce  fine  weather,  and  sc 
does  the  owlet,^®  when  it  screeches  during  a  shower ;  but  if  it 
is  heard  in  fine  weather,  it  presages  a  storm.  Ravens,  too, 
when  they  croak  with  a  sort  of  gurgling  noise  and  shake  theii 
feathers,  give  warning  of  the  approach  of  wind,  if  theii 
note  is  continuous :  but  if,  on  the  other  hand,  it  is  smothered, 
and  only  heard  at  broken  intervals,  we  may  expect  rain,  ac- 
companied with  high  winds.  Jackdaws,  when  they  returr 
late  from  feeding,  give  notice  of  stormy  weather,  and  the  samt 
with  the  white  birds, ^'^  when  they  unite  in  flocks,  and  the 
land  birds,  when  they  descend  with  cries  to  the  water  anc 
besprinkle  themselves,  the  crow  more  particularly.  The 
swallow,  ^^  too,  when  it  skims  along  the  surface  of  the  water 
so  near  as  to  ripple  it  every  now  and  then  wdth  its  wings,  anc 
the  birds  that  dwell  in  the  trees,  when  they  hide  themselves 
in  their  nests,  afford  similar  indications ;  geese,  too,  wher 
they  set  up  a  continuous  gabbling, ^^  at  an  unusual  time,  anc 
the  heron,"^"  when  it  stands  moping  in  the  middle  of  the  sands  | 

CHAP.  88. niOGNOSTICS  DERIVED  FROM  QUADRUPEDS. 

!N'or,  indeed,  is  it  surprising  that  the  aquatic  birds,  or  an) 
birds,  in  fact,    should  have  a  perception  of   the  impending 

13  Virgil  says  the  same,  Georo-.  i.  378. 

^*  "  Fulicae."     See  B.  x.  c.  61,  and  B.  xi.  c.  44. 

15  Virgil  says  the  same  of  the  diver,  or  didapper,Georg.  i.  361 ;  and  Lucau 
Pharsalia,  v.  553. 

>^  Both  Theophrastus  and  JElian  mention  this. 

'7  It  is  not  known  what  bird  is  here  alluded  to,  but  Fee  is  probabl; 
right  in  suggesting  a  sort  of  sea-mew,  or  gull. 

^•^  This  is  still  considered  a  prognostic  of  rain.  Fee  says  that  the  swal 
low  descends  thus  near  to  the  surface  to  catch  the  insect's  on  the  wng 
Avhich  are  now  disabled  from  rising  by  the  hygrometric  state  of  the  atmo 
Bphere. 

^'  Tills  is  confirmed  by  experience. 

20  On  the  contrary,  Lucan  says  (Pharsalia,  B.  v.  1.  549),  that  on  the  ap 
proaoh  of  rain,  the  heron  soars  in  the  upper  regions  of  the  air  ;  and  Virg 
says  the  same,  Georg.  i.  364. 


SUMMARY.  125 

changes  of  the  atmosphere.  Sheep,  howeTer,  when  they  skip 
and  frisk  with  their  clumsy  gambols,"'  afford  us  similar  prog- 
nostics ;  oxen,  when  they  snuff  upwards  towards  the  sky,  and 
lick"  themselves  against  the  hair ;  unclean  swine,  when  they 
tear  to  pieces  the  trusses  of  hay  that  are  put  for  other  ani- 
mals ;'^^  bees,  when,  contrary  to  their  natural  habits  of  indus- 
trj,  they  keep  close  within  the  hive ;  ants,  when  they  hurry 
to  and  fro,  or  are  seen  carrying  forth  their  eggs ;  and  earth- 
worms,^* emerging  from  their  holes — all  these  indicate  ap- 
proaching changes  in  the  weather. 

CHAP.   89. PKOGNOg^ICS  DERIVED  FKOIT  PLANTS. 

It  is  a  well-known  fact,  that  trefoil  bristles  up,  and  its  leaves 
stand  erect,  upon  the  approach  of  a  tempest. 

CHAP.  90. PEOGNOSTICS  DERIVED  FROM  FOOD. 

At  our  repasts,  too,  and  upon  our  tables,  when  we  see  the 
vessels  sweat  in  which  the  viands  are  served,  and  leave  marks 
upon  the  side-board,-°  it  is  an  indication  that  a  dreadful  storm 
is  impending. 

SriiMARY. — Remarkable  facts,  narratives,  and  observations, 
two  thousand  and  sixty. 

EoMAN  AUTHORS  QUOTED.— Massurius  Sabinus,^^  Cassius  He- 
mina,^'  Verrius  ilaccus,-®  L.  Piso,-^  Cornelius  Celsus,^*'  Turra- 
nius  Gracilis,^'  D.  Silanus,^^  M.  Yarro,^^  Cato  the  Censor,^"* 
Scrofa,^^  the  Sasernse,^^  father  and  son,  Domitius  Calvinus,^^ 

21  Indecora  lascivia. 

22  Fee  suggests  tliat  they  probably  do  this  to  diminish  the  electric  fluid 


■with  whicli  the  air  is  charged. 

23  Alienos  sibi  nianipulos. 

2*  This  is  confirmed  by  common 

experience. 

25  "Repositoriis."     See  B. 

xix. 

c.  13, 

and  B.  xxx.  c.  49. 

2«  See  end  of  B.  vii. 

27  See  end  of  B.  xii 

28  See  end  of  B.  iii. 

29  See  end  of  B.  ii. 

ao  See  end  of  B.  vii. 

31  See  end  of  B.  iii. 

^2  See  end  of  B.  xiv^ 

'3  See  end  of  B.  ii. 

21  See  end  of  B.  iii. 

35  Sec  end  of  B.  xi. 

■^  See  end  of  B.  x. 

37  See  end  of  B.  xi. 

126  pliny's  natural  nisroRY.  [Cook  XYIIT. 

Hyginus,^^  Yirgil,^^  Trogiis/'^  Ovld,^^  Grascinus,*^  Columella,'*^ 
Tubero,^^  L.  Tarutius/^  who  wrote  in  Greek  on  the  Stars, 
Csesar*®  tiie  Dictator,  who  wrote  upon  the  Stars,  Sergius 
Paulus,*'  Sabinus  Fabian  us,^^  M.  Cicero,^^  Calpurnius  Bassus,^*^ 
Ateius  Capito,^^  Mamilius  Sura,"  Attius,**"  who  wrote  the 
Praxidica. 

FoEEiGJf  AUTHORS  QUOTED. — Ilesiod,^^  Theophrastus,^^  Aris- 
totle,^^ Democritus,^'  King  Hiero,^  King  Attains  Philonietor,^' 
King  Arohelaiis,^^   Archytas,*^^  Xenophon,*^-  Am^jhilochus^^  oi 

38  See  end  of  B.  iii.  29  g^^  ^^(j  of  B.  vii. 

40  See  end  of  B.  vii. 

*^  A  native  of  Su.lmo,  in  the  country  of  tbe  Peligni,  and  one  of  t])C 
greatest  poets  of  the  Augustan  age.  It  is  most  probable  that  his  "  Fasti" 
was  extensively  consulted  by  Pliny  in  the  compilation  of  the  present  Book. 
Six  Books  of  the  Fasti  have  come  down  to  us,  but  the  remaining  six  hav£ 
perished,  if,  indeed,  they  were  ever  written,  which  has  been  doubted  b} 
many  of  the  learned. 

•*'-  See  end  of  B,  xiv.  *3  gee  end  of  B.  viii. 

**  See  end  of  B.  ii.  It  is  supposed  that  there  were  several  writers  0 
this  name,  but  it  is  impossible  to  say  with  certainty  which  of  them  is  tht 
one  here  referred  to.  It  is  probable,  however,  that  it  is  either  L.  Jilliua 
'J'ubero,  the  friend  of  Cicero,  or  else  Q,  JElius  Tubero,  his  sou,  that  is 
alluded  to. 

*^  L.  Tarutius  Firmianus,  a  mathematician  and  astronomer,  and  f 
friend  and  contemporary  of  Cicero  and  M.  Varro.  At  tlie  request  of  the 
latter,  he  took  the  horoscope  of  Eomulus.  It  is  generally  supposed  that 
he  was  of  Etruscan  descent. 

*^  The  founder  of  the  imperial  dignity  at  Eome.  His  Commentaries 
are  the  only  work  written  by  him  that  has  come  down  to  us.  His  trea- 
tise on  the  Stars,  which  Pliny  frequently  quotes  tlirougliout  this  Book, 
was  probably  written  under  the  inspection  of  the  astronomer,  Sosigenes. 

"  See  end  of  B.  ii. 

*8  Nothing  is  known  of  tliis  writer.  It  has  been  suggested,  however, 
that  he  may  have  been  the  same  person  as  I^apirius  Fabianus,  meutionee 
at  the  end  of  B.  ii. 

49  See  end  of  B.  vii.  so  gge  end  of  B.  xvi. 

51  See  end  of  B.  iii.  s-i  See  end  of  B  x. 

=3  L.  Acciu.s,  or  Attius,  an  early  Roman  tragic  poet,  and  the  son  of  ; 
freed  man,  born  about  b.c.  170.  His  tragedies  were  chiefly  imitations  from 
the  Greek.  He  is  highly  praised  by  Cicero.  The  "  Praxidica"  here  men- 
tioned, is  probably  the  same  as  the  "  Pr  igmatica"  spoken  of  by  Aulu; 
GelUus,  B.  XX.  c.  3.     Only  some  fragments  of  his  Tragedies  are  left. 

^  See  end  of  B.  vii.  ob  gge  end  of  B.  iii.  U 

M  See  end  of  B.  ii.  57  ^^q  end  of  B.  ii. 

5S  See  end  of  B.  viii.  59  ggg  end  of  B.  viii. 

60  See  end  of  B.  viii.  ei  gee  end  of  B.  viii. 

63  See  end  of  B.  iv.  63  Qqq  end  of  B.  viii. 


SUMMARY.  1 27 

Athens,  Aiiaxipolis®'  of  Thasos,  Aristophanes^^  of  Milcdis, 
Apollociorus'^  of  Lemnos,  Autigonus^'  of  Gj'mae,  Agathocles****  of 
Chios,  Apollouius^^  of  Pergaums,  Aristander'^  of  Athens,  Bac- 
chius'^  of  Miletus,  Bion''^  of  Soli,  Chaereas"  of  Athens,  Chsg- 
ristus^^  of  Athens,  Diodorus'^  of  Priene,  Dion'®  of  Colophon, 
Epigenes''^  of  Rhodes,  Euagon'^  of  Thasos,  Euphronius'^  of 
Athens,  Androtion^"  who  wrote  on  Agriculture,  ^schrion^^ 
who  Avrote  on  Agriculture,  Lysiraachus^-  who  wrote  on  Agri- 
culture, Dionysius^*  who  translated  Mago,  Diophanes^"*  who 
made  an  Epitome  from  Dionysius,  Thales,^^  Eudoxus,*^  Philip- 
2)us,^'^  Calippus,^®  Dositheus,*"^  Parmeniscus,^°  Meton,^^  Criton,'- 

^^  See  end  of  B.  ix.  ^^  See  end  of  B.  viii. 

^^  See  end  of  13.  viii.  ^^  See  end  of  B.  viii. 

^^  See  end  of  B.  viii.  ,  ^^  See  end  of  B.  viii. 

'"  See  end  of  B.  viii.  '^  See  end  of  B.  viii. 

'-  See  end  of  ii.  vi.  73  ggg  q^^^  of  j^  yjjj^ 

'•^  See  end  of  B.  xiv.  ''^  See  end  of  B.  xv. 

■'S  See  end  of  li.  viii.  ''''  See  end  of  B.  ii. 

^^  See  end  of  B.  x,  '^  See  end  of  B.  viii. 

*"'  See  end  of  B   viii.  ^^  See  end  of  B.  viii. 

s-  See  end  of  B.  viii.  sj  gee  end  of  B.  xii. 

^^  See  end  of  B.  viii. 

«^  Of  Miletns,  the  most  ancient  of  the  Greek  philosophers,  and  tlie 
founder  of  the  Jonian  school  of  Philosophy.  He  is  said  to  liave  ^\^itttu 
upon  the  Solstice  and  the  Equinox,  and  a  work  on  Astronomy,  in  verse, 
was  also  attributed  to  him.  It  is,  however,  more  generally  believed,  that 
he  left  no  written  works  behind  him,  and  that  those  attributed  to  him 
weie  forgeries.  fee  See  end  of  B.  ii. 

S'  An  astronomer  of  Medama,  or  Medma,  in  IMagna  Graecia,  and  a  dis- 
ciple of  Plato.  lie  is  said  to  have  written  a  treatise  on  the  Avinds,  and 
Plutarch  states  tliat  he  demonstrated  the  figure  of  the  moon. 

^®  An  astronomer  of  Cyzicus,  and  a  friend  of  Aristotle,  whom  he  assisted 
in  completing  the  discoveries  of  Eudoxus.  He  invented  the  cycle  of 
seventy-six  years,  called  after  him  the  Calippic. 

*^  Of  Colonus,  a  geometrician,  to  whom  Archimedes  dedicated  his 
works  on  the  spliere  and  cylinder,  and  on  spirals. 

^'^  A  grammarian,  who  is  supposed  to  have  written  a  commentary  on 
Aratus.  Yarro,  Be  Ling.  Lat.  x.  10,  speaks  of  him  as  making  the  dis- 
tinctive characteristics  of  words  to  be  eight  in  number. 

^^  A  famous  astronomer  of  Athens,  to  whom  the  discovery  of  the  cycle 
of  nineteen  years  has  been  attributed. 

9-  There  were  several  learned  men  of  this  name,  but  it  appears  impos- 
sible to  say  which  of  them  is  the  one  here  alluded  to  ;  probably  it  is  either 
the  Pythagorean  philosopher  of  iEgcE,  who  wrote  on  Predestination,  or 
else  the  historian,  a  native  of  Pieria  in  Macedonia.  There  was  also  an 
astronomer  of  this  name,  a  native  of  Xaxos,  and  a  friend  of  Eudoxus  of 
Cnidos. 


128  PLINY's  NATUBAL   history.  [Book  XVIIT. 

CEnopides,''  Zenon,**  Eiictemon,^'  Harpalus,**^  Hecataeus,'" 
Anaximander,^®  Sosigenes,^  Hipparclius/  Aratus,'^  Zoroaster,' 
Archibius.* 

53  A  famous  astronomer,  a  native  of  Chios.  He  is  said  to  have  claimed 
the  discovery  of  the  obliquity  of  the  Ecliptic. 

9*  Probably  Zenon  of  Elea,  one  of  tbe  most  famous  philosophers  of 
anticpjity.     AH  of  his  Avorks  had  perished  at  a  very  early  period. 

95  An  Athenian  astronomer,  the  friend  and  assistaiit  of  Meton,  about 
430  B.C. 

^  An  astronomer  mentioned  by  Censorinus,  as  haA^ng  corrected  the  in- 
tercalation of  Cleostratus.      Nothing  further  appears  to  be  known  of  him. 

^■^  For  Hecataeus  of  Miletus,  see  B.  iv.  J^  or  Hecatajus  of  Abderii, 
see  B.  vi.  ^^  See  end  of  B.  iv. 

99  See  end  of  B.  ii.  i  See  end  of  B.  ii. 

2  A  native  of  Soli,  or  else  Tarsus,  in  Cilicia.  He  Avas  the  author  of 
tAvo  Greek  astronomical  poems  Avhich  have  come  doAvn  to  us.  He  flou- 
rished about  B.C.  270. 

3  Nothing  can  be  said  of  him  Avith  any  degree  of  historical  certainty. 
By  the  Persians  he  Avas  called  Zerdusht,  and  Avas  said  to  have  been  the 
founder  of  the  Magian  religion.  There  Avere  several  Avorks  in  Greek 
bearing  his  name,  but  which,  no  doubt,  Avere  forgeries  of  a  later  age  than 
that  usually  assigned  to  him. 

■^  He  is  mentioned  in  c.  70  of  this  Book,  as  Avriting  a  letter  to  Antio- 
chus,  king  of  Syria ;  but  nothing  further  seems  to  be  knoAvn  of  him. 


129 


BOOK  XIX. 

THE  NATURE    AND    CULTIVATION    OF   FLAX,    AND    AN 
ACCOUNT  OF  VARIOUS  GARDEN  PLANTS. 

CHAP.    1. THE    NATTJEE    OF  FLAX MAKVELLOUS    FACTS    EELATIVE 

THEEETO. 

"We  have  now  imparted  a  knowledge^  of  the  constellations 
and  of  the  seasons,  in  a  method  unattended  with  difficulty  for 
the  most  ignorant  even,  and  free  from  every  doubt ;  indeed, 
to  those  who  understand  these  matters  aright,  the  face  of  the 
earth  contributes  in  no  less  a  degree  to  a  due  appreciation  of 
the  celestial  phsenomena,  than  does  the  science  of  astronomy 
to  our  improvement  in  the  arts  of  agriculture. 

Many  Avriters  have  made  it  their  next  care  to  treat  of  horti- 
culture ;  but,  for  my  own  part,  it  does  not  appear  to  me  alto- 
gether advisable  to  pass  on  immediately  to  that  subject,  and, 
indeed,  I  am  rather  surprised  to  find  that  some  among  the 
learned,  who  have  either  sought  the  pleasures  of  knowledge  in 
these  pursuits,  or  have  grounded  their  celebrity  upon  them, 
have  omitted  so  many  particulars  in  reference  thereto ;  for  no 
mention  do  we  find  in  their  writings  of  numerous  vegetable 
productions,  both  wild  as  well  as  cultivated,  many  of  which 
are  found,  in  ordinary  life,  to  be  of  higher  value  and  of  more 
extended  use  to  man  than  the  cereals  even. 

To  commence,  then,  with  a  production  which  is  of  an  uti- 
lity that  is  universally  recognized,  and  is  employed  not  only 
upon  drj"-  land  but  upon  the  seas  as  well,  we  will  turn  our  at- 
tention to  flax, ^  a  plant  which  is  reproduced,  from  seed,  but 
which  can  neither  be  classed  among  the  cereals  nor  yet  amoug 
the  garden  plants.  What  department  is  there  to  be  found  of 
active  life  in  which  flax  is  not  employed  ?  and  in  what  pro- 
duction of  the  earth  are  there  greater  marvels^  revealed  to  us 

1  More  particularly  in  B.  xvii.  cc.  2  and  3,  and  B.  xviii.  cc.  57 — 75. 

2  The  Linum  iisitatissimuni  of  Linnseus. 

3  What  would  he  liave  said  to  the  application  of  the  powers  of  steam, 
and  the  electric  telegraph  .^ 

VOL.    IV.  K 


!30  plint's  natural  HISTOET.  [Book  XIX. 

than  in  this  ?  To  think  that  here  is  a  plant  which  brings 
Egypt  in  close  proximity  to  Italy  ! — so  much  so,  in  fact,  that 
Galerius*  and  Balbillus,'^  both  of  them  prefects  of  Egypt,  made 
the  passage  to  Alexandria  from  the  Straits  of  Sicily,  the  one 
in  six  days,  the  other  in  five  !  It  was  only  this  very  last  sum- 
mer, that  Valerius  Marianus,  a  senator  of  praetorian  rank, 
reached  Alexandria  from  Puteoli  in  eight  days,  and  that,  too, 
with  a  very  moderate  breeze  all  the  time  !  To  think  that 
here  is  a  plant  which  brings  Gades,  situate  near  the  Pillars  of 
Hercules,  within  six  days  of  Ostia,  !N'earer  Spain  within  three, 
the  province  of  Gallia  ^N'arbonensis  within  two,  and  Africa 
within  one  ! — this  last  passage  having  been  made  by  C.  Fla- 
vins, when  legatus  of  Yibius  Crispus,  the  proconsul,  and  that, 
too,  with  but  little  or  no  wind  to  favour  his  passage ! 

What  audacity  in  man !  What  criminal  perverseness  !  thus 
to  sow  a  thing  in  the  ground  for  the  purpose  of  catching  the 
winds  and  the  tempests,  it  being  not  enough  for  him,  forsooth, 
to  be  borne  upon  the  waves  alone !  Nay,  still  more  than  tli^s, 
sails  even  that  are  bigger  than  the  very  ships  themselves  will 
not  suffice  for  him,  and  although  it  takes  a  whole  tree  to 
make  a  mast  to  carry  the  cross-yards,  above  those  cross-yards 
sails  upon  sails  must  still  be  added,  with  others  swelling  at  the 
prow  and  at  the  stern  as  well — so  many  devices,  in  fact,  to 
challenge  death !  Only  to  think,  in  fine,  that  that  which 
moves  to  and  fro,  as  it  were,  the  various  countries  of  the  earth, 
should  spring  from  a  seed  so  minute,  and  make  its  appearance 
in  a  stem  so  fine,  so  little  elevated  above  the  surface  of  the 
earth  !  And  then,  besides,  it  is  not  in  all  its  native  strength 
that  it  is  employed  for  the  purposes  of  a  tissue  ;  no,  it  must 
first  be  rent  asunder,  and  then  tawed  and  beaten,  till  it  is 
reduced  to  the  softness  of  wool ;  indeed,  it  is  only  by  such 
violence  done  to  its  nature,  and  prompted  by  the  extreme 
audacity  or  man,  and*'  *  *  *  that  it  is  rendered  subser- 
vient to  his  purposes.     The  inventor   of  this   art  has   been 

"•  Possibly  Galorius  Trachalus,  Consul  a.d.  68,  a  relation  of  Galeria 
Funrlana,  the  wife  of  the  Emperor  Vitellius. 

=  Governor  of  E^ypt  in  the  reign  of  Nero,  a.d.  55.  He  is  mentioned 
by  Seneca,  Quaest.  Nat.  B.  iv.  c  2,  and  is  supposed  to  have  written  a  work 
on  Egypt  and  bis  journeys  in  that  country. 

6  Or,  as  Sillig  suggests,  "after  ill  treatiucnt  suck  as  this,  that  it  arrives 
at  the  sea."     The  pass;ige  is  evidently  defective. 


Chap.  2.]  HOW   FLAX   IS    SOWN.  131 

already  mentioned  by  us  on  a  more  appropriate  occasion  ;'  not 
satisfied  that  his  fellow-men  should  perish  upon  land,  but 
anxious  that  they  should  meet  their  end  with  no  sepulchral 
rites  to  await  them,  there  are  no  execrations^  to  be  found  that 
can  equal  his  demerits  ! 

It  is  only  in  the  preceding  Book  ^  that  I  was  warning  the 
agriculturist,  as  he  values  the  grain  that  is  to  form  our  daily 
sustenance,  to  be  on  his  guard  against  the  storm  and  the  tem- 
pest ;  and  yet,  here  we  have  man  sowing  with  his  own  hand, 
man  racking  his  invention  how  best  to  gather,  an  object  the 
only  aspirations  of  which  upon  the  deep  are  the  winds  of 
heaven  !  And  then,  too,  as  if  to  let  us  understand  all  the  better 
how  highly  favoui-ed  is  this  instrument  of  our  punishment, 
there  is  no  vegetable  production  that  grows  with  greater  fa- 
cility ;^°  and,  to  prove  to  us  that  it  is  in  despite  of  Mature  her- 
self that  it  exists,  it  has  the  property  of  scorching  ^^  the  ground 
where  it  is  grown,  and  of  deteriorating  the  quality  of  the  very 
soil  itself. 

CHAP.  2.  (1.) — HOW  FLAX  IS  SOWN:    TWEXTT-SEVEN  PHIXCIPAL 
VARIETIES  OE  IT. 

Flax  is  mostly  sown  in  sandy  ^^  soils,  and  after  a  single 
ploughing  only.     There  is  no  plant  that  grows  more  rapidly  ^^ 

'  In  B.  vii.  c.  57.     He  alludes  to  Doedalus. 

8  He  probably  has  in  view  here  the  imprecation  littered  by  Horace  : — 

''  Illi  robur,  et  ses  triplex 

Circr>  pectus  erat,  qui  fragilem  truci 

Commisit  pelago  ratem." — Odes^  i.  3. 
At  the  present  day  hemp  forms  a  material  part  in  the  manufacture  of 
sails.     In  addition  to  flax,  the  ancients  employed  broom,  rushes,  leather, 
and  various  skins  of  animals  for  the  purpose. 

9  In  c.  76. 

10  On  the  contrary,  as  Fee  observes,  the  cultivation  of  flax  is  attended 
with  the  greatest  difficultifs. 

11  See  B.  xvii.  c.  7.  Virgil  says,  Gcorg.  i.  77,  "Urit  enim  lini  campum 
seges" — but  in  the  sense,  as  Fee  remarks,  of  exhausting.,  not  scorching  the 
soil. 

12  A  light  soil,  and  well  manured,  is  usually  employed  for  the  purpose. 
Columella,  B.  ii.  c.  10,  recommends  a  rich,  moist  soil.  It  is  sown  in  March 
or  April,  and  is  gathered,  according  to  the  season,  from  June  to  September. 

13  Though  rapid  in  its  growth,  there  are  many  vegetable  productions 
that  grow  more  rapidly. 

K   2 


132  plint's  natural  HISTOET.  [Book  XIX. 

than  this ;  sown  in  spring, ^^  it  is  pulled  up  in  summer,  and  is, 
for  this  reason  as  well,  productive  of  considerable  injury  to  tlie 
soil.^'  There  may  be  some,  however,  who  would  forgive 
Egypt  for  growing  it,  as  it  is  by  its  aid  that  she  imports  the 
merchandize  of  Arabia  and  India ;  but  why  should  the  Gallic 
provinces  base  any  of  their  reputation  upon  this  product  ?^^  Is 
it  not  enough,  forsooth,  for  them  to  be  separated  by  mountains 
from  the  sea,  and  to  have,  upon  the  side  on  which  they  are 
bounded  by  the  Ocean,  that  void  and  empty  space,  as  it  is 
called  ? ''  The  Cadurci,^^  the  Caleti,  the  Euteni,^^  the  Bitu- 
riges,-°  and  the  Morini,*'  those  remotest  of  all  mankind,  as  it  is 
supposed,  the  w^hole  of  the  Gallic  provinces,  in  fact,  are  in  the 
habit  of  weaving  sail-cloth ;  and  at  the  present  day  our  ene- 
mies even,  who  dwell  beyond  the  Ehenus,  have  learned  to  do  the 
same  ;  indeed,  there  is  no  tissue  that  is  more  beautiful  in  the 
eyes  of  their  females  than  linen.  I  am  here  reminded  of  the 
fact,  that  we  find  it  stated  by  M.  Varro,  that  it  is  a  custom 
peculiar  to  the  family  of  the  Serrani  -^  for  the  women  never  to 
wear  garments  of  linen.  In  Germany  it  is  in  caves'^  deep  under- 
ground that  the  linen-weavers  ply  their  work  ;  and  the  same 
is  the  case,  too,  in  the  Alian  territory,  in  Italj^,  between  the 
rivers  Padus  and  Ticinus,  the  linen  of  which  holds  the  third 
rank  among  the  kinds  manufactured  in  Europe,  that  of  Saeta- 
bis  -*  claiming  the  first,  and  those  of  Eetovium  ^'  and  of  Eaven- 

^*  This  was  the  time  for  sowing  it  with  the  Romans,  though  in  some 
countries,  at  the  present  day,  it  is  sown  so  late  as  the  autumn. 

^5  In  1}.  xviii.  c.  72,  he  has  spoken  of  this  method  of  gathering  vege- 
table productions  as  injurious  to  the  soil,  by  withdrawing  its  natural 
juices. 

1^  "  Censentur  hoc  reditu  ?"  There  is  little  doubt  that  the  Gauls,  like 
their  German  neighbours,  cultivated  llax  for  the  purposes  of  female  dress, 
and  not  mainly  for  the  manufacture  of  sails. 

^"  "  Quod  vocant  inane."  lie  implies  that  the  boundless  space  of 
ocean  on  the  Western  coasts  of  Gaul  was  useless  for  any  purposes  of  navi- 
gation. 

18  See  B.  iv.  c.  33.  i9  See  B.  iv.  c.  33. 

20  See  B.  xxxiv.  c.  48.  21  See  B.  iv.  c.  31. 

22  A  family  of  the  Atilia  gens. 

23  It  was,  and  is  still  to  some  extent,  a  prevalent  opinion,  that  the  hu- 
midity of  caves  under-ground  is  favourable  to  the  manufacture  of  tissues 
of  hemp  and  flax. 

2-'  In  Spain.     See  B.  i.  c.  1,  and  B.  iii.  c.  4. 

25  Cluvier  takes 'this  place  to  be  the  same  with  Litubium  in  Liguria, 
mentioned  by  Livy,  B.  xxxii. 


Chap.  2.]  PEI^fCIPAL  VARIETIES  OF  FLAX.  133 

tia,  in  the  vicinity  of  Alia,  on  the  -<iEmilian  Way,  the  second, 
place  in  general  estimation.  The  linens  of  Faventia  are  pre- 
ferred for  whiteness  to  those  of  Alia,  which  are  always  un- 
bleached :  those  of  Retovium  are  remarkable  for  their  extreme 
fineness,  combined  with  substance,  and  are  quite  equal  in 
whiteness  to  the  linens  of  Faventia ;  but  they  have  none  of 
that  fine  downy  nap  ^^  upon  them,  which  is  so  highly  esteemed 
by  some  persons,  though  equally  disliked  by  others.  A  thread 
is  made,  too,  from  their  flax,  of  considerable  strength,  smoother 
and  more  even,  almost,  than  the  spider's  web ;  when  tested 
with  the  teeth,  it  emits  a  sharp,  clear  twang ;  hence  it  is,  that 
it  sells  at  double  the  price  of  the  other  kinds. 

I3ut  it  is  the  province  of  ^N'earer  Spain  that  produces  a  linen 
of  the  greatest  lustre,  an  advantage  which  it  owes  to  the  waters 
of  a  stream  which  washes  the  city  of  Tarraco-''  there.  The  fine- 
ness, too,  of  this  linen  is  quite  marvellous,  and  here  it  is  that 
the  first  manufactories  of  cambric*®  were  established.  From 
the  same  province,  too,  of  Spain,  the  flax  of  Zoela  ^^  has  of  late 
years  been  introduced  into  Italy,  and  has  been  found  extremely 
serviceable  for  the  manufacture  of  hunting-nets.  Zoela  is  a 
city  of  Callsecia,  in  the  vicinity  of  the  Ocean.  The  flax,  too, 
of  Cumse,  in  Campania,  has  its  own  peculiar  merits  in  the 
manufacture  of  nets  for  fishing  and  fowling ;  it  is  employed, 
also,  for  making  hunting-nets.  For  it  is  from  flax,  in  fact, 
that  we  prepare  various  textures,  destined  to  be  no  less  insi- 
dious to  the  brute  creation  than  they  are  to  ourselves.  It  is 
with  toils  made  from  the  flax  of  Cumae  that  wild  boars  are 
taken,  the  meshes  being  proof  against  their  bristles, ^°  equally 
with  the  edge  of  the  knife  :  before  now,  too,  we  have  seen  some 
of  these  toils  of  a  fineness  so  remarkable^^  as  to  allow  of  being 

26  "  Lanugo."  This  is  not  generally  looked  upon  as  a  merit  in  linen,  at 
the  present  day. 

2'  Now  Tarragona.     See  B,  iii.  c.  4. 

-s  "  Carbasus."  This  was  probably  the  Spanish  name  originally  for  fine 
flax,  and  hence  came  to  signify  the  cambrics,  or  fine  linen  tissues  made  of 
it.  It  seems,  however,  to  have  afterwards  been  extended  to  all  kinds  of 
linen  tissues,  as  we  find  the  name  given  indifferently  to  linen  garments, 
Bail-cloth,  and  awnings  for  the  theatres. 

*3  See  B.  iii.  c.  4. 

3"  "  Saetas  ceu  per  ferri  aciem  \'incunt."  This  passage  is  probably  in  a 
mutilated  state. 

21  There  must  either  be  some  corruption  in  the  text,  or  else  Pliny  must 
have  been  mistaken.  Nets  such  as  these  could  have  been  of  no  possible 
lise  in  taking  a  wild  boar. 


134  IPLINY'S   KATUEAL    HISTORY.  [Book  XIX. 

passed  ilirougli  a  man's  ring,  running  ropes  and  all,  a  single 
individual  being  able  to  carry  an  amount  of  nets  sufficient  to 
environ  a  whole  forest — a  thing  which  we  know  to  have  been 
done  not  long  ago  by  Julius  Lupus,  who  died  prefect  of  Egypt. 
This,  however,  is  nothing  very  surprising,  but  it  really  is  quite 
wonderful  that  each  of  the  cords  was  composed  of  no  less 
than  one  hundred  and  fifty  threads.  Those,  no  doubt,  will  be 
astonished  at  this,  who  are  not  aware  that  there  is  preserved 
in  the  Temple  of  Minerva,  at  Lindus,  in  the  Isle  of  Ehodes, 
the  cuirass  of  a  former  king  of  Egypt,  Amasis  by  name,  each 
thread  employed  in  the  texture  of  which  is  composed  of  three 
hundred  and  sixty-five  other  threads.  Mucianus,  who  was 
three  times  consul,  informs  us  that  he  saw  this  curiosity  very 
recently,  though  there  was  but  little  then  remaining  of  it,  in 
consequence  of  the  injury  it  had  experienced  at  the  hands  of 
various  persons  who  had  tried  to  verify  the  fact.  Italj^,  too, 
holds  the  flax  of  the  Peligni  in  high  esteem,  though  it  is  only 
employed  by  fullers ;  there  is  no  kind  known  that  is  whiter 
than  this,  or  which  bears  a  closer  resemblance  to  wool.  That 
grown  by  the  Cadurci^^  is  held  in  high  estimation  for  making 
mattresses  ;^^  which,  as  well  as  flock,^^  are  an  invention  for  which 
we  are  indebted  to  the  Gauls :  the  ancient  usage  of  Italy  is 
still  kept  in  remembrance  in  the  word  "  stramentum,"^^  the 
name  given  by  us  to  beds  stuffed  with  straw. 

The  flax  of  Egypt,  though  the  least  strong^^  of  all  as  a  tissue, 
is  that  from  which  the  greatest  profits  are  derived.  There  are 
four  varieties  of  it,  the  Tanitic,  the  Pelusiac,  the  Butic,  and 
the  Tentyiitic — so  called  from  the  various  districts  in  which 
they  are  respectively  grown.  The  upper  part  of  Egypt,  in 
the  vicinity  of  Arabia,  produces  a  shrub,  known  by  some  as 
*'  gossypium,""  but  by  most  persons  as  **  xylon;"  hence  the 

32  See  B.  iv.  c.  33.    Now  Querci,  the  chief  town  of  which  is  Cahors. 

33  "Culcitse."  34  ''Toraenta." 

33  Exactly  corresponding  to  our  "paillasse,"  a  ''bed  of  straw." 

36  This  is  doubtful,  though  at  the  same  time  it  is  a  well-known  fact  that 
the  Egyptian  flax  grows  to  the  greatest  size.  Hasselquist  speaks  of  it 
attaining  a  height  of  fifteen  feet. 

37  Our  cotton,  the  Gossypium  arboreum  of  Linn«us.  See  B.  xii.  c.  21. 
The  terms  xylon^  bj/ssus,  and  gossypmm,  must  be  regarded  as  synonymous, 
being  applied  sometimes  to  the  plant,  sometimes  to  the  raw  cotton,  and 
sometimes  to  the  tissues  made  from  it.  Gossypium  was  probably  the  bar- 
barous name  of  the  cotton  tree,  and  byssiis  perhaps  a  corruption  of  its 
Hebrew  name. 


Chap.  3.]  THE  MODE  OF  PREPAllIXG  FLAX.  135 

name  of  '^  xylina,"  given  to  the  tissues  that  are  manufactured 
from  it.  The  shrub  is  small,  and  bears  a  fruit,  similar  in 
appearance  to  a  nut  with  a  beard,  and  containing  in  the  inside 
a  silky  substance,  the  down  of  which  is  spun  into  threads. 
There  is  no  tissue  known,  that  is  superior  to  those  made  from 
this  thread,  either  for  whiteness,  softness,  or  dressing :  the 
most  esteemed  vestments  worn  by  the  priests  of  Egypt  are 
made  of  it.  There  is  a  fourth  kind  of  tissue,  known  by  the 
name  of  *'  othoninum,'*  which  is  made  from  a  kind  of  marsh- 
reed,^^  the  panicule  only  being  employed  for  the  purpose.  In 
Asia,  again,  there  is  a  thread  made  from  broom, ^^  which  is 
employed  in  the  construction  of  fishing-nets,  being  found  to 
be  remarkably  durable ;  for  the  purpose  of  preparing  it,  the 
shrub  is  steeped  in  water  for  ten  days.  The  Ethiopians,  also, 
and  the  people  of  India,  prepare  a  kind  of  thread  from  a  fruit 
which  resembles  our  apple,  and  the  Arabians,  as  already*"  men- 
tioned, from  gourds  that  grow  upon  trees. 

CHAP.  3. THE  MODE  OF  PKEPAEING  FLAX. 

In  our  part  of  the  world  the  ripeness  of  flax  is  usually 
ascertained  by  two  signs,  the  swelling  of  the  seed,  and  its 
assuming  a  yellowish  tint.  It  is  then  pulled  up  by  the  roots, 
made  up  into  small  sheaves  that  will  just  fill  the  hand,  and 
hung  to  dry  in  the  sun.  It  is  suspended  with  the  roots 
upwards  the  first  day,  and  then  for  the  five  following  days  the 
heads  of  the  sheaves  are  placed,  reclining  one  against  the  other, 
in  such  a  way  that  the  seed  which  drops  out  may  fall  into  the 
middle.  Linseed  is  employed  for  various  medicinaP°*  purposes, 
and  it  is  used  by  the  country-people  of  Italy  beyond  the  Padus 
in  a  certain  kind  of  food,  which  is  remarkable  for  its  sweet- 

38  Probably  the  Arundo  donax  of  modern  botanists.     See  B.  xvi.  c.  66. 

33  Fee  says,  that  the  people  of  Pisa,  at  the  present  day,  soak  the  stalks 
of  broom,  and  extract  therefrom  a  thread,  of  which  cord's  and  coarse  stuffs 
are  made. 

*"  In  B.  xii.  c.  21.  He  seems  there  to  speak  of  the  cotton-tree,  though 
Fee  suggests  that  he  may  possibly  allude  to  the  "  Bombax  pentandrum"  of 
Linnaeus. 

^^*  It  is  the  mucilage  of  the  perisperm  that  is  so  useful  in  medicine. 
As  an  article  of  food,  the  farina  of  linseed  is  held  in  no  esteem  whatever. 
In  times  of  scarcity,  attempts  have  been  made  to  mix  it  with  flour  or  meal, 
but  the  result  has  been  found  to  be  heavy  and  indigestible,  and  has  caused, 
it  is  said,  the  death  even  of  those  who  have  eaten  of  it  in  considerable 
quantities. 


136  PLnnr's  NATUEAL  HISTOET.  [Book  XIX. 

ness  :  for  this  long  time  past,  however,  it  has  only  been  in  gene- 
ral use  for  sacrifices  offered  to  the  divinities.  After  the  wheat 
harvest  is  over,  the  stalks  of  flax  are  plunged  in  water  that 
has  been  warmed  in  the  sun,  and  are  then  submitted  to  pres- 
sure with  a  weight ;  for  there  is  nothing  known  that  is  more 
light  and  buoyant  than  this.  When  the  outer  coat  is  loosened, 
it  is  a  sign  that  the  stalks  have  been  sufficiently  steeped  ;  after 
which^^  they  are  again  turned  with  the  heads  downwards,  and 
left  to  dry  as  before  in  the  sun :  when  thoroughly  dried,  they 
are  beaten  with  a  tow-mallet  on  a  stone. 

The  part  that  lies  nearest  to  the  outer  coat  is  knowti  by  the 
name  of  ''stuppa;'*  it  is  a  flax  of  inferior  quality,  and  is 
mostly  employed  for  making  the  wicks  of  lamps.  This,  how- 
ever, requires  to  be  combed  out  with  iron  hatchels,  until  the 
whole  of  the  outer  skin  is  removed.  The  inner  part  presents 
numerous  varieties  of  flax,  esteemed  respectively  in  propor- 
tion to  their  whiteness  and  their  softness.  Spinning  flax  is 
held  to  be  an  honourable^'-  employment  for  men  even :  the 
husks,  or  outer  coats,  are  employed  for  heating  furnaces  and 
ovens.  There  is  a  certain  amount  of  skill  required  in  hatchel- 
ling  flax  and  dressing  it :  it  is  a  fair  proportion  for  fifty  pounds 
in  the  sheaf  to  yield  fifteen  pounds  of  flax  combed  out.  When 
spun  into  thread,  it  is  rendered  additionally  supple  by  being 
soaked  in  water  and  then  beaten  out  upon  a  stone ;  and  after 
it  is  woven  into  a  tissue,  it  is  again  beaten  with  heavy  maces  : 
indeed,  the  more  roughly  it  is  treated  the  better  it  is. 

CHAP.  4. LINEN  MADE  OF  ASBESTOS. 

There  has  been  invented  also  a  kind  of  linen  which  is  in- 
combustible by  flame.  It  is  generally  known  as  ''  live"*^  linen, 
and  I  have  seen,  before  now,  napkins"  that  were  made  of  it 

*i  There  are  various  other  methods  employed  of  dressing  flax  at  the 
present  day  ;  but  they  are  all  of  them  long  and  tedious. 

*-  And  not  feminine  or  servile. 

43  a  Vivum." 

**  He  evidently  considers  asbestus,  or  amianthus,  to  be  a  vegetable,  and 
not  a  mineral  production.  It  is,  in  reality,  a  mineral,  with  long  flexible 
fiUimeuts,  of  a  silky  appearance,  and  is  composed  of  silica,  magnesia,  and 
lime.  The  wicks  of  the  inextinguishable  lamps  of  the  middle  ages,  the 
existence  of  whicli  was  an  article  of  general  belief,  were  said  to  be  made 
of  asbestus.  Paper  and  lace,  even,  have  been  made  of  it  in  modern 
times. 


Chap.  4.]  LINEN  3IADE  Or  ASBESTOS.  137 

thrown  into  a  blazing  fire,  in  the  room  where  the  guests  were 
at  table,  and  after  the  stains  were  burnt  out,  come  forth  from 
the  flames  whiter  and  cleaner  than  they  could  possibly  have 
been  rendered  by  the  aid  of  water.  It  is  from  this  material 
that  the  corpse-cloths  of  monarchs  are  made,  to  ensure  the 
separation  of  the  ashes  of  the  body  from  those  of  the  pile. 
This  substance  grows'*^  in  the  deserts  o'f  India, ^^  scorched  by 
the  burniug  rays  of  the  sun:  here,  where  no  rain  is  ever 
known  to  fall,  and  amid  multitudes  of  deadly  serpents,  it  be- 
comes habituated  to  resist  the  action  of  fire.  Rarely  to  be 
found,  it  presents  considerable  difficulties  in  weaving  it  into  a 
tissue,  in  consequence  of  its  shortness ;  its  colour  is  naturally 
red,  and  it  only  becomes  white  through  the  agency  of  fire. 
By  those  who  find  it,  it  is  sold  at  prices  equal  to  those  given 
for  the  finest  pearls  ;  by  the  Greeks  it  is  called  *'  asbestinon,"*^ 
a  name  which  indicates  its  peculiar  properties.  Anaxilaiis^^ 
makes  a  statement  to  the  efi'ect  that  if  a  tree  is  surrounded 
Avith  linen  made  of  this  substance,  the  noise  of  the  blows 
given  by  the  axe  will  be  deadened  thereby,  and  that  the  tree  may 
be  cut  down  without  their  being  heard.  For  these  qualities  it 
is  that  this  linen  occupies  the  very  highest  rank  among  all  the 
kinds  that  are  known. 

The  next  rank  is  accorded  to  the  tissue  known  as  '*  byssus,"*' 
an  article  which  is  held  in  the  very  highest  estimation  by 
females,  and  is  produced  in  the  vicinity  of  Elis,  in  Achaia.^  I 
find  it  stated  by  some  writers  that  a  scruple  of  this  sold  for- 

*5  "Nascitur."  In  the  year  1702  there  was  found  near  the  Naevian 
Gate,  at  Eome,  a  funereal  urn,  in  which  there  was  a  skull,  calcined  bones, 
and  other  ashes,  enclosed  in  a  cloth  of  ashestus,  of  a  marvellous  length. 
It  is  still  preserved  in  the  Vatican. 

*^  On  the  contrary,  it  is  found  in  the  Higher  Alps  in  the  vicinity  of 
the  Glaciers,  in  Scotland,  and  in  Siberia,  even. 

*"  Signifying  "  inextinguishable,"  from  d,  "  not,"  and  (7/31  i/rv/it,  "to 
extinguish."     See  B.  xxxvii.  c.  54. 

*8  See  end  of  this  Book. 

*9  He  evidently  alludes  to  cotton  fabrics  under  this  name.  See  Note  37 
to  c.  2  of  this  Book. 

^°  Pausanias,  in  his  Eliaca,  goes  so  far  as  to  say,  that  byssus  was  found 
only  in  Elis,  and  nowhere  else.  Judging  from  the  variable  temperature 
of  the  climate,  it  is  very  doubtful,  Fee  says,  if  cotton  was  grown  there 
at  all.  Arrian,  Apollonius,  and  Philostratus  say  that  the  tree  which  pro- 
duced the  byssus  had  the  leaves  of  the  willow,  and  the  shape  of  the  pop- 
lar, characteristics  which  certainly  do  not  apply  to  the  cotton-tre-e. 


138  pliny's  natural  HISTOET.  [Book  XIX. 

merly  at  four  denarii,  the  same  rate,  in  fact,  as  gold.  The 
downy  nap  of  linen,  and  more  particularly  that  taken  from 
the  sails  of  sea-going  ships,  is  very  extensively  employed  for 
medicinal  purposes,  and  the  ashes  of  it  have  the  same  virtues 
as  spodium.^^  Among  the  poppies,  too,^^  there  is  a  variety  which 
imparts  a  remarkable  degree  of  whiteness  to  fabrics  made  of 
linen. 

CHAP.  5. AT  WHAT  PERIOD  LINEN  WAS  FIRST  DYED. 

Attempts,  too,  have  even  been  made  to  dye  linen,  and  to 
make  it  assume  the  frivolous  colours^^  of  our  cloths.  This  was 
first  done  in  the  fleet  of  Alexander  the  Great,  while  sailing 
upon  the  river  Indus  ;  for,  upon  one  occasion,  during  a  battle 
that  was  being  fought,  his  generals  and  captains  distinguished 
their  vessels  by  the  various  tints  of  their  sails,  and  astounded 
the  people  on  the  shores  by  giving  their  many  colours  to  the 
breeze,  as  it  impelled  them  on.  It  was  with  sails  of  purple, 
too,  that  Cleopatra  accompanied  M.  Antonius  to  the  battle  of 
Actium,  and  it  was  by  their  aid  that  she  took  to  flight :  such 
being  the  distinguishing  mark  of  the  royal  ship. 

€HAP.  6. AT   WHAT    PERIOD    COLOURED    AWNINGS   WERE   FIRST 

EMPLOYED    IN    THE    THEATRES. 

In  more  recent^  times  linens  alone  have  been  employed 
for  the  purpose  of  aff'ording  shade  in  our  theatres ;  Q,.  Catulus 
having  been  the  first  who  applied  them  to  this  use,  on 
the  occasion  of  the  dedication  by  him  of  the  Capitol.  At  a 
later  period,  Lentulus  Spinther,  it  is  said,  was  the  first  to 
spread  awnings  of  fine  linen^^  over  the  theatre,  at  the  celebra- 
tipn  of  the  Games  in  honour  of  Apollo.     After  this,  Csesar, 

^1  Impure  oxide  of  metals,  collected  from  the  chimneys  of  smelting-houses. 
Fee  says  that  Pliny  on  this  occasion  is  right. 

"  In  B.  XX.  c.  79,  he  speaks  of  the  "  heraclion"  poppy,  supposed  by 
Bome  of  the  commentators  to  be  identical  with  the  one  mentioned  here. 

53  *'  Vestium  insaniam." 

51  "  Postea."  Sillio^  would  reject  this  word,  as  being  a  corruption,  and 
not  consistent  with  fact,  Catulus  having  lived  before  the  time  of  Cleo- 
patra. He  suggests  that  the  reading  should  be  "  Populo  Eomano  ea  in  the- 
atris  spectanti  urabram  fecere."  "  Linen,  too,  has  provided  a  shade  for 
the  Roman  people,  when  viewing  the  spectacles  of  the  theatre."  Lucretius, 
B.  iv.  1.  73,  et  seq.,  speaks  of  these  awnings  as  being  red,  yellow,  and 
iron  grey.  ^a  **  Carbasina."    Cambric. 


Chap.  7.]  THE   IS-ATUEE    OF   SPARTTJM.  139 

Vv'lien  Dictator,  covered  with  a  linen  awning  the  whole  of  the 
lioman  Poriim,  as  well  as  the  Sacred  Way,  from  his  own  house 
as  far  as  the  ascent  to  the  Capitol,  a  sight,  it  is  said,  more  won- 
derful even  than  the  show  of  gladiators  which  he  then  exhi- 
bited. At  a  still  later  period,  and  upon  the  occasion  of  no 
public  games,  Marcellus,  the  son  of  Octavia,  sister  of  Augus- 
tus, during  his  sedileship,  and  in  the  eleventh  consulship  of  his 
uncle,  on  the  ^-  *  *  day  before  the  calends  of  August,  covered 
in  the  Forum  with  awnings,  his  object  being  to  consult  the 
health  of  those  assembled  there  for  the  purposes  of  litigation 
— a  vast  chauge,  indeed,  from  the  manners  prevalent  in  the 
daj's  of  Cato  the  Censor,  who  expressed  a  wish  that  the 
Forum  was  paved  with  nothing  else  but  sharp  pointed  stones. 

Awnings  have  been  lately  extended,  too,  by  the  aid  of  ropes, 
over  the  amphitheatres  of  the  Emperor  'Nero,  dyed  azure,  like 
the  heavens,  and  bespangled  all  over  with  stars.  Those  which 
are  employed  by  us  to  cover  the  inner  court°*^  of  our  houses 
are  generally  red :  one  reason  for  employing  them  is  to  protect 
the  moss  that  grows  there  from  the  rays*^  of  the  sun.  In 
other  respects,  white  fabrics  of  linen  have  always  held  the 
ascendancy  in  public  estimation.  Linen,  too,  was  highly 
valued  as  early  as  the  Trojan  war ;  for  why  else  should  it  not 
have  figured  as  much  in  battles  as  it  did  in  shipwrecks  ?  Thus 
Homer,^  we  find,  bears  witness  that  there  were  but  few  among 
the  warriors  of  those  days  who  fought  with  cuirasses^^  on 
made  of  linen ;  while,  as  for  the  rigging  of  the  ships,  of 
which  that  writer  speaks,  it  is  generally  supposed  by  the  more 
learned  among  the  commentators,  that  it  was  made  of  this  ma- 
terial ;  for  the  word  "  sparta,"^°  which  he  employs,  means 
nothing  more  than  the  produce  of  a  seed. 

CHAP.    7.    (2.) — THE   NATUEE   OF   SPAHTUM. 

For  the  fact  is  that  spartum^^  did  not  begin  to  be  employed 

s*"'  The  cavaedium  is  generally  supposed  to  have  been  the  same  as  the 
"  atrium,"  the  large  inner  apartment,  roofed  over,  with  the  exception  of 
an  opening  in  the  middle,  which  was  called  the  "  compluvium,"  or  "  im- 
pluvium,"  over  which  the  awning  here  mentioned  was  stretched.  Here 
the  master  of  the  house  received  his  visitors  and  clients. 

^''  AVhite  would  be  much  preferable  to  red  for  this  purpose. 

53  II.  ii.  11.  529  and  830.  59  n  ym^  i  63. 

60  II.  ii.  1.  135.     See  B.  xxiv.  c.  40. 

61  The  Stipa  tenacissima  of  Linnaeus  j  a  kind  of  broom,  called  "  Esparto" 
by  the  Spaniards, 


140  flint's  fatueal  histoet.  [Book  XIX. 

till  many  ages  after  the  time  of  Homer  ;  indeed,  not  before  the 
first  war  that  the  Carthaginians  waged  in  Spain.  This,  too, 
is  a  plant  that  grows  spontaneously,*^'^  and  is  incapable  of  being 
reproduced  by  sowing,  it  being  a  species  of  rush,  peculiar  to  a 
dry,  arid  soil,  a  morbid  production  confined  to  a  single  country 
only  ;  for  in  reality  it  is  a  curse  to  the  soil,  as  there  is  nothing 
whatever  that  can  be  sown  or  grown  in  its  vicinity.  There  is 
a  kind  of  spartum  grown  in  Africa, ^^  of  a  stunted  nature,  and 
quite  useless  for  all  practical  purposes.  It  is  found  in  one 
portion  of  the  province  of  Carthage^^  in  Nearer  Spain,  though 
not  in  every  part  of  that ;  but  wherever  it  is  produced,  the 
mountains,  even,  are  covered  all  over  with  it. 

This  material  is  employed  by  the  country-people  there  for 
making^  their  beds  ;  with  it  they  kindle  their  fires  also,  and 
prepare  their  torches;  shoes^^  also,  and  garments  for  the  shep- 
herds, are  made  of  it.  As  a  food  for  animals,  it  is  highly  in- 
jurious," with  the  sole  exception  of  the  tender  tops  of  the 
shoots.  When  wanted  for  other  uses,  it  is  pulled  up  by  the 
roots,  with  considerable  labour ;  the  legs  of  the  persons  so  em- 
ployed being  protected  by  boots,  and  their  hands  with  gloves, 
the  plant  being  twisted  round  levers  of  bone  or  holm-oak,  to 
get  it  up  with  the  greater  facility.  At  the  present  day  it  is 
gathered  in  the  winter,  even ;  but  this  work  is  done  with  the 
least  difficulty  between  the  ides  of  May^^  and  those  of  June, 
that  being  the  period  at  which  it  is  perfectly  ripe. 

CHAP.    8. THE   MODE   OF   PEEPARING    SPAETUM. 

When  taken  up  it  is  made  into  sheaves,  and  laid  in  heaps 
for  a  couple  of  days,  while  it  retains  its  life  and  freshness ;  on 
the  third  day  the  sheaves  are  opened  out  and  spread  in  the  sun 

62  Although,  as  Fee  says,  this  is  still  the  fact,  it  is  a  plant  which  would 
readily  admit  of  cultivation.  Varro,  however,  De  Re  Rust.  B.  i.  c.  23, 
speaks  of  it  in  conjunction  with  hemp,  flax,  and  rushes,  as  being-  sown. 

63  This  kind,  Fee  thinks,  may  possibly  have  been  identical  with  the 
Spartum  Lygeum  of  Linnaeus,  false  esparto,  or  alvarde. 

6*  At  the  present  day  it  is  only  in  the  provinces  on  the  Mediterranean 
that  spartum  is  found  ;  the  other  provinces  producing  nothing  but  alvarde. 

6-^  It  is  still  used  in  the  southern  parts  of  Spain  for  the  same  purposes, 

"6  The  shoes  novf  made  of  it  are  known  as  "  espartenas"  and  "  alpar- 
gatas." 

"  Tt  is  not  dangerous  in  itself,  but  is  too  tough  to  be  a  favourite 
article  of  food  witli  cattle. 

68  Fifteenth  of  May  and  thirteenth  of  June. 


Chap.  10.1  THE   BULB   EEIOPHOEUS.  141 

to  dry,  after  which  it  is  again  made  up  into  sheaves,  and  placed 
under  cover.  It  is  then  put  to  soak  in  sea-M'ater,  this  being  the 
best  of  all  for  the  purpose,  though  fresh  water  will  do  in  case 
sea- water  cannot  be  procured  :  this  done,  it  is  again  dried  in 
the  sun,  and  then  moistened  afresh.  If  it  is  wanted  for  im- 
mediate use,  it  is  put  in  a  tub  and  steeped  in  warm  water,  after 
which  it  is  placed  in  an  upright  position  to  dry  :  this  being 
universally  admitted  to  be  the  most  expeditious  method  of  pre- 
paring it.  To  make  it  ready  for  use,  it  requires  to  be  beaten 
out.  Articles  made  of  it  are  proof,  more  particularly,  against 
the  action  of  fresh  or  sea-water ;  but  on  dry  land,  ropes  of  hemp 
are  generally  preferred.  Indeed,  we  find  that  spartum  receives 
nutriment  even  from  being  under  water,  by  way  of  compen- 
sation, as  it  were,  for  the  thirst  it  has  had  to  endure  upon  its 
native  soil. 

By  nature  it  is  peculiarly  well  adapted  for  repairing,  and 
however  old  the  material  may  be,  it  unites  very  well  with  new. 
The  person,  indeed,  who  is  desirous  duly  to  appreciate  this 
marvellous  plant,  has  only  to  consider  the  numerous  use-s  to 
which,  in  all  parts  of  the  world,  it  is  applied :  from  it  are 
made,  the  rigging  of  ships,  various  appliances  of  mechanism 
employed  in  building,  and  numerous  other  articles  which  supply 
the  wants  of  daily  life.  To  suffice  for  all  these  requirements, 
we  find  it  growing  solely  on  a  tract  of  ground  which  lies  upon 
the  sea-line  of  the  province  of  jS'ew  Carthage,  somewhat  less 
than  thirty  miles  in  breadth  by  one  hundred  in  length.  The 
expense  precludes  its  being  transported  to  any  very  considera- 
ble distance. 

CHAP.    9. AT   WHAT    PERIOD    SPARTUil    ^AS   FIEST   EMPLOYED. 

The  Greeks  used  formerly  to  employ  the  rush  for  making 
ropes ;  so,  at  least,  we  are  led  to  believe,  from  the  name^^  given 
by  them  to  that  plant ;  and  at  a  later  period  they  made  them, 
it  is  very  clear,  from  the  leaves  of  the  pahn,  and  the  inner 
bark  of  the  linden-tree.  It  seems  to  me  very  probable,  too, 
that  it  was  from'  them  that  the  Carthaginians  borrowed  the 
'first  hint  for  applying  spartum  to  a  similar  purpose. 

CHAP.    10. THE   BULB   ERIOrHOBITS. 

Theophrastus'^  informs  us,  that  there  is  a  kind  of  bulb,  which 

*^  The  same  word,  trxolvog,  signifying  both  a  "  rush"  and  a  "  rope." 
'"  Hist.  Plant.  13.  vii.  c.  13.     Atheureus,  B.  ii.,  nntntions  it  also. 


142  pltny's  natural  history.  [Book  XIX. 

grows  on  the  banks  of  rirers,  and  which  encloses  between  the 
outer  coat  and  the  portion  that  is  eaten  a  sort  of  woolly  sub- 
stance, of  which  felt  socks,  and  other  articles  of  dress,  are  made ; 
but,  in  the  copies,  those  at  least  which  have  fallen  in  my  way, 
there  is  no  mention  made  of  the  country  in  which  it  grows,  or 
of  any  details  in  connection  with  it,  beyond  the  fact  that 
the  name  given  to  it  is  "  eriophoron."'^  As  to  spartum, 
he  makes  no'-  mention  of  it  whatever,  although  he  has  given 
the  history,  with  the  greatest  exactness,  of  all  the  known 
plants,  three  hundred  and  ninety  years  before  our  time — a  fact 
to  which  I  have  already''^  alluded  on  other  occasions :  from 
this  it  would  appear  that  spartum  has  come  into  use  since  his 
day. 

CHAP.     11. — PLANTS     WHICH    SPRING   TIP   AND    GROW   WITHOUT   A 
ROOT — PLANTS  WHICH  GROW,  BUT  CANNOT  BE  REPRODUCED  FROM 

SEED. 

As  we  have  here  made  a  beginning  of  treating  of  the  marvels 
of  !N'ature,  we  shall  proceed  to  examine  them  in  detail ;  and 
among  them  the  very  greatest  of  all,  beyond  a  doubt,  is  the 
fact  that  any  plant  should  spring  up  and  grow  without  a  root. 
Such,  for  instance,  is  the  vegetable  production  known  as  the 
truffle  ;'*  surrounded  on  every  side  by  earth,  it  is  connected 
with  it  by  no  fibres,  not  so  much  as  a  single  thread  even,  while 
the  spot  in  which  it  grows,  presents  neither  protuberance  nor 
cleft  to  the  view.  It  is  found,  in  fact,  in  no  way  adhering  to 
the  earth,  but  enclosed  within  an  outer  coat ;  so  much  so,  in- 
deed, that  though  we  cannot  exactly  pronounce  it  to  be  com- 
posed of  earth,  we  must  conclude  that  it  is  nothing  else  but  a 
callous''^  concretion  of  the  earth. 

'1  Fee  is  at  a  loss  to  identify  this  plant,  but  considers  it  quite  clear 
that  it  is  not  the  same  with  tlie  Eriophorum  augustifolium  of  Linnaeus,  a 
cyperaceous  plant,  of  whicli  the  characteristics  are  totally  different.  Do- 
donajus,  however,  was  inclined  to  consider  them  identical. 

^2  On  the  contrary,  Theophrastus  docs  mention  it,  in  the  Hist.  Plant. 
B.  i.  c.  8,  and  speaks  of  it  as  having  a  bark  composed  of  several  tunics  or 
membranes.  ^ 

'•J  In  ]J.  xiii.  c.  13,  and  B.  xv.  c.  1. 

'^  "  Tuber."  The  Tuber  cibarium  of  Linnaeus,  the  black  truffle  ;  and 
probably  the  ."^rey  truffle,  the  Tuber  griseum. 

'^  This  callous  secretion  of  the  earth,  or  corticle,  is,  as  Fee  says,  a  sort 
of  hymenium,  formed  of  vesicles,  which,  as  they  develope  themselves,  are 


Cbap.  12.]  MIST,  ITON,  AND    GEEANION.  143 

Truffles  generally  grow  in  dry,  sandy  soils,  and  spots  that 
are  thickly  covered  with  shrubs ;  in  size  they  are  often  larger 
than  a  quince,  and  are  found  to  weigh  as  much  '®  as  a  pound. 
There  are  two  kinds  of  them,  the  one  full  of  sand,  and  con- 
sequently injurious  to  the  teeth,  the  other  free  from  sand  and 
all  impurities.  They  are  distinguished  also  by  their  colour, 
which  is  red  or  black,  and  white  within  ;  those  of  Africa " 
are  the  most  esteemed.  Whether  the  truffle  grows  gradually, 
or  whether  this  blemish  of  the  earth — for  it  can  be  looked  upon 
as  nothing  else — at  once  assumes  the  globular  form  and  magni- 
tude which  it  presents  when  found ;  whether,  too,  it  is  pos- 
sessed of  vitality  or  not,  are  all  of  them  questions,  which,  in 
my  opinion,  are  not  easy  to  be  solved.  It  decays  and  rots  in 
a  manner  precisely  similar  to  wood. 

It  is  knowTi  to  me  as  a  fact,  that  the  following  circumstance 
happened  to  Lartius  Licinius,  a  person  of  praetorian  rank,  while 
minister  of  justice,'^  a  few  years  ago,  at  Carthage  in  Spain ; 
upon  biting  a  truffle,  he  found  a  denarius  inside,  which  all  but 
broke  his  fore  teeth — an  evident  proof  that  the  truffle  is  no- 
thing else  but  an  agglomeration  of  elementary  earth.  At  all 
events,  it  is  quite  certain  that  the  truffle  belongs  to  those 
vegetable  productions  which  spring  up  spontaneously,  and  are 
incapable  of  being  reproduced  from  seed.'^^ 

CHAP.   12.  (3.) — mist;  ixojf;  and  geranion". 

Of  a  similar  nature,  too,  is  the  vegetable  production  known 
in  the  province  of  Cyrenaica  by  the  name  of  "  misy,"^  re- 
found  to  contain  diminutive  truffles.  Pliny  is  wrong  in  saying  that  the 
truffle  forms  neither  cleft  nor  protuberance,  as  the  exact  contrary  is  the 
fact. 

'^  Haller  speaks  of  truffles  weighing  as  much  as  fourteen  pounds. 
Valmont  de  Bomare  speaks  of  a  truffle  commonly  found  in  Savoy,  which 
attains  the  weight  of  a  pound. 

■"■^  Those  of  Africa  are  in  general  similar  to  those  found  in  Europe,  but 
there  is  one  peculiar  to  that  country,  possibly  the  same  that  is  mentioned 
in  the  following  Chapter  under  the  name  of  "  misy." 

"'^  "  Jura  reddenti." 

''^  It  is  really  propagated  by  spores,  included  in  sinuous  chambers  in 
the  interior ;  but,  notwithstanding  the  attempts  that  have  been  made,  it 
lias  never  yet  been  cultivated  with  any  degree  of  success.  In  c.  13,  Pliny 
seems  to  recognize  the  possibility  of  its  multiplication  by  germs,  where  he 
says  that  its  formation  is  attributed  by  some  to  water. 

"^  Fee  takes  this  to  be  the  Tuber  niveum  of  Dcsfontaines,  the  snow- 
wliite  truffle.  It  is  globular  and  somewhat  piriform,  grows  to  the  size  of  a 
walnut,  and  sometimes  of  an  orantre,  and  is  said  to  be  most  delicate  eating-. 


144  flint's  natural  HISTOKT.  [Book  XIX. 

markable  for  the  sweetness  of  its  smell  and  taste,  but  more 
fleshy  than  the  truffle  :  the  same,  too,  as  to  the  iton  ^^  of  the 
Thracians,  and  the  geranion  of  the  Greeks. 

CHAP.    13. PAKTICULAES   CONNECTED   WITH   THE   TETJEFLE. 

The  following  peculiarities  we  find  mentioned  with  reference 
to  the  truffle.  When  there  have  been  showers  in  autumn,  and 
frequent  thunder-storms,  truffles  are  produced,  thunder^-  con- 
tributing more  particularly  to  their  developement ;  they  do 
not,  however,  last  beyond  a  year,  and  are  considered  the  most 
delicate  eating  when  gathered  in  spring.  In  some  places  the 
formation  of  them  is  attributed  to  water  ;  as  at  Mytilene,^^  for 
instance,  where  they  are  never  to  be  found,  it  is  said,  unless 
the  rivers  overflow,  and  bring  down  the  seed  from  Tiara,  that 
being  the  name  of  a  place  at  which  they  are  produced  in  the 
greatest  abundance.  The  finest  truffles  of  Asia  are  those  found 
in  the  neighbourhood  of  Lampsacus  and  Alopeconnesus ;  the 
best  in  Greece  are  those  of  the  vicinity  of  Elis. 

CHAP.     14. THE    PEZICA. 

Belonging  to  the  mushroom  genus,  also,  there  is  a  species, 
known  to  the  .Greeks  by  the  name  of  "  pezica,"^  which  grows 
■without  either  root  or  stalk. 

CHAP.    15. — LASERPITrUM,  LASEK,  AND  MASPETUM. 

Next  to  these,  laserpitium  ®^  claims  our  notice,  a  very  re- 

^^  These  truffles  or  morels  do  not  appear  to  have  been  identified. 

^2  Juvenal  alludes  to  tliis  absurd  notion,  Sat.  v.  1.  116.  "  The  long 
wished-for  thunder  will  provide  a  more  ample  repast." 

^^  Theophrastus,  as  quoted  by  Athenaeus,  B.  ii.  speaks  of  this. 

^*  "Peziza"  was  a  name  given  by  the  ancients  to  a  kind  of  cupnliform 
mushroom ;  in  which,  however,  we  cannot  recognize  the  "  pezica"  of 
Pliny.  Some  writers  think  that  this  M'as  the  same  as  the  lycoperdou  and 
goastrum  of  botanists,  our  puff-ball :  while  others  take  it  to  be  the  morel, 
the  Morchella  esculenta,  Sprengel  in  the  number.  Fee  is  inclined  to  be 
of  opinion  that  an  edible  mushroom  is  meant,  but  is  quite  at  a  loss  to 
identify  it. 

^  Possibly  the  Ferula  asnfootida  of  lannaens ;  or,  according  to  some,  the 
Thapsia  silpliium  of  Yiviani,  Flor.  Lib.  It  was  a  plant  common,  accord- 
ing to  ancient  writers,  to  Syria,  Armenia,  Media,  and  Libya ;  but  it  was 
the  produce  of  this  last  country,  probably,  that  afforded  the  juice  or  gum 
resin  here  mentioned  as  "  laser,"  and  so  highly  esteemed  by  the  ancients,  as 
forming  a  component  part  of  their  perfumes.  Fee  is  inclined  to  think 
that  the  Laserpitium  here  spoken  of  was  the  Thapsia  silphium,  and  to 


Chap.  15.]      LASEEPITIUM,   LASER,    AND   MASPETUM.  145 

markable  plant,  known  to  the  Greeks  by  the  name  of  "  sil- 
phion,"  and  originally  a  native  of  the  province  of  Cyrenaica. 
The  juice  of  this  plant  is  called  "  laser,"  and  it  is  greatly  in 
vogue  for  medicinal  as  well  as  other  purposes,  being  sold  at 
the  same  rate  as  silver.  For  these  many  years  past,  however, 
it  has  not  been  found  in  Cyrenaica,*^  as  the  farmers  of  the 
revenue  who  hold  the  lands  there  on  lease,  have  a  notion  that 
it  is  more  profitable  to  depasture  flocks  of  sheep  upon  them. 
"Within  the  memory  of  the  present  generation,  a  single  stalk ^ 
is  all  that  has  ever  been  found  there,  and  that  was  sent  as  a 
curiosity  to  the  Emperor  Is'ero.  If  it  so  happen  that  one  of 
the  flock,  while  grazing,  meets  with  a  growing  shoot*^  of  it,  the 
fact  is  easily  ascertained  by  the  following  signs ;  the  sheep,  after 
eating  of  it,  immediately  falls  asleep,  while  the  goat  is  seized 
with  a  fit  of  sneezing.^^  Tor  this  long  time  past,  there  has 
been  no  other  laser  imported  into  this  country,  but  that  pro- 
duced in  either  Persip,  Media,  or  Armenia,  where  it  grows  in 
considerable  abundance,  though  much  inferior  ^°  to  that  of  Cy- 
renaica ;  and  even  then  it  is  extensively  adulterated  with  gum, 
sacopenium,^^  or  pounded  beans.      I  ought  the  less  then  to 

reject  the  more  general  opinion  that  it  is  identical  with  the  Ferula  asa- 
foetida.  Pliny  has  probably  caused  some  confusion  by  blending  the  de- 
scription of  other  "writers  with  that  given  by  Theophrastus,  each  having 
in  view  a  different  plant.  Indeed,  whatever  the  Laserpitium  or  Silphiuni 
of  other  countries  may  have  been,  it  is  not  improbable  that  the  odoriferous 
plant  of  Cyrenaica  was  not  identical  with  the  Ferula  asafoetidaof  Linnaeus. 
The  foliage  of  the  Thapsia  silphium  is  exactly  similar  to  that  of  the 
Laserpitium  as  depicted  on  medals  of  Cyrenaica,  still  extant.  "We  learn 
from  Littre,  that  Dr.  Guy  on  showed,  in  1842,  to  the  Academie  des 
Sciences,  a  plant  which  the  Arabs  of  Algeria  employ  as  a  purgative,  and 
which  they  call  bonnefa.  It  is  the  Thapsia  Garganica  of  Desfontaines, 
and  is  considered  by  Guyon  to  be  identical  with  the  Silphium  of  the 
ancients. 

8s  See  B.  xxii.  c.  48.  In  the  "  Rudens"  of  Plautus,  the  scene  of  which  is 
near  Cyrene,  frequent  allusion  is  made  to  the  growth  of  laserpitium  there, 
and  the  preparation  and  export  of  the  resin,  as  forming  the  staple  article 
of  commerce. 

8'  Scribonius  Largus,  who  Hved  in  the  time  of  Tiberius,  speaks  of  using 
in  a  prescription  laser  of  Cyrenaica,  "if  it  can  be  met  with ;"  " si  poterit 
inveniri."  68  «  \q.  spem  nascentis." 

89  Fee  remarks  that  Pliny  has  not  found  this  absurd  story  in  any  of  the 
works  from  which  he  has  compiled  his  account,  but  thai  it  is  entirely  his 
own. 

"^  This  was  probably  the  Ferula  asafoetida  of  Linnseus. 

"  See  B.  XX.  c.  7o. 

VOL.   IV.  L 


146  flint's  natueal  histobt.  [Book  XIX. 

omit  the  facts,  that  in  the  consulship  ^^  of  C.  Valerius  and  M. 
Herennius,  there  was  brought  to  Eome,  from  Cyrenae,  for  the 
public  service,  tliirty  pounds'  weight  of  laserpitium,  and  that 
the  Dictator  Caesar,  at  the  beginning  of  the  Civil  War,  took 
from  out  of  the  public  treasury,  besides  gold  and  silver,  no 
less  than  fifteen  hundred  pounds  of  laserpitium. 

We  find  it  stated  by  the  most  trustworthy  among  the  Greek 
writers, ^^  that  this  plant  first  made  its  appearance  in  the  vicinity 
of  the  gardens  of  the  Hesperides  and  the  Greater  Syrtis,  im- 
mediately after  the  earth  had  been  soaked  on  a  sudden  by  a 
shower  as  black  as  pitch.  This  took  place  seven  years  before 
the  foundation  of  the  city  of  Cyrenae,  and  in  the  year  of  Rome 
143.  The  virtues  of  this  remarkable  fall  of  rain  extended, 
it  is  said,  over  no  less  than  four  thousand  stadia  of  the  African 
territory  ;  and  upon  this  soil  laserpitium  began  universally  to 
grow,  a  plant  that  is  in  general  wild  and  stubborn,  and  which, 
if  attempted  to  be  cultivated,  will  leave  the  spot  where  it  has 
been  sown  quite  desolate  and  barren.  The  roots  of  it  are 
numerous  and  thick,  the  stalk  being  like  that  of  fennel-giant, 
and  of  similar  thickness.  The  leaves  of  this  plant  were  know^n 
as  ''maspetum,"  and  bore  a  considerable  resemblance  to  parsley; 
the  seeds  of  it  were  foliaceous,  and  the  plant  shed  its  leaves 
every  year.  They  used  to  feed  the  cattle  there  upon  it ;  at 
first  it  purged  them,  but  afterwards  they  would  grow  fat,  the 
flesh  being  improved  in  flavour  in  a  most  surprising  degree. 
After  the  fall  of  the  leaf,  the  people  themselves  were  in  the 
habit  of  eating  ^^  the  stalk,  either  roasted  or  boiled  :  from  the 
drastic  effects  of  this  diet  the  body  was  purged  for  the  first 
forty  days,  all  vicious  humours  being  efiectually  removed. ^'^ 

The  juices  of  this  plant  were  collected  two  difi'erent  ways, 
either  from  the  root  or  from  the  stalk ;  in  consequence  of  which 
these  two  varieties  of  the  juice  were  known  by  the  distinguish- 
ing names  of  "rhizias"  and  ''caulias,"^  the  last  being  of  in- 
ferior quality  to  the  other,  and  very  apt  to  turn  putrid.    Upon 

92  A.U.C.  661. 

9»  F^e  remarks,  that  if  Pliny  here  alludes  to  Theophrastus,  Hist. 
Plant,  B.  vi.  c.  3,  he  has  mistaken  his  meaning. 

9*  This,  as  Fee  says,  could  hardly  apply  to  the  Ferula  asafoetida  of 
Linnaeus,  the  stalk  of  it  being  extremely  acrid,  and  the  juice  fetid  in  the 
highest  degree. 

95  "  Vitia  his  omnibus."    The  reading  here  is  probably  corrupt. 

•*  "Root-juice,"  and  "stalk-juice." 


Chap.  16.]  MAGTDARIS.  1-47 

the  root  there  was  a  black  bark,  which  was  extensively  em- 
ployed for  the  purposes  of  adulteration.  The  juice  of  the 
plant  was  received  in  vessels,  and  mixed  there  with  a  layer  of 
bran ;  after  which,  from  time  to  time  it  was  shaken,  till  it  had 
reached  a  proper  state  of  maturity  ;  indeed,  if  this  precaution 
was  neglected,  it  was  apt  to  turn  putrid.  The  signs  that  it 
had  come  to  maturity  were  its  colour,  its  dryness,  and  the  ab- 
sorption of  all  humidity. 

There  are  some  authors,  however,  who  state  that  the  root  of 
laserpitium.  was  more  than  a  cubit  in  length,  and  that  it  pre- 
sented a  tuberosity  above  the  surface  of  the  earth.  An  incision, 
they  say,  was  made  in  this  tuberosity,  from  which  a  juice  would 
flow,  like  milk  in  appearance ;  above  the  tuberosity  grew  a 
stalk,  to  which  they  give  the  name  of  '*  magydaris  ;"^'  the 
leaves  that  grew  upon  this  stalk  were  of  the  colour  of  gold,  and, 
falling  at  the  rising  of  the  Dog-star,  when  the  south  winds 
begin  to  prevail,  they  acted  as  seed  for  the  purposes  of  repro- 
duction. It  was  from  these  leaves,  too,  they  say,  that  laser- 
pitium ^®  was  produced,  the  root  and  the  stalk  attaining  their 
full  growth  in  the  space  of  one  year.  The  same  writers  also 
state,  that  it  was  the  practice  to  turn  up  the  ground  about  the 
plant,  and  that  it  had  no  such  effect  as  purging  the  cattle  that 
were  fed  upon  it ;  though  one  result  of  using  it  as  food  was, 
that  such  cattle  as  were  ailing  were  either  cured  of  their  dis- 
tempers, or  else  died  immediately  upon  eating  of  it,  a  thing, 
however,  that  but  rarely  happened.  The  first  description, 
however,  is  found  to  agree  more  nearly  with  the  silphium 
that  comes  from  Persis. 

CHAP.     16. MAGYDARIS. 

There  is  another^  variety  of  this  plant,  known  as  ''  magy- 
daris,"^ of  a  more  delicate  nature,  less  active  in  its  effects,  and 
destitute  of  juice.  It  grows  in  the  countries  adjacent  to  Syria,- 
but  is  not  to  be  found  in  the  regions  of  Cyrenaica.     There 

9''  Poinsinet  fancies  that  this  name  means  "  staff  of  the  Magi.'' 

'8  Or  "  laser,"  these  names  being  indifferently  applied  to  the  gum-resin. 

33  The  whole  of  this  paragraph  has  been  borrowed  from  Theophrastus, 
Hist.  Plant.  B.  vi.  c.  iii. 

^  Sprengel  takes  this  to  be  the  Laserpitium  ferulaceum  of  Linnaeus, 
but  Fee  thinks  it  is  more  than  doubtful  if  the  identity  can  be  established. 

2  From  Theophrastus.  Dioscorides  says,  on  the  other  hand,  that  it 
grows  in  Libya. 


148  Pliny's  natueal  histoet.  [Book  XIX. 

grows  also  upon  Mount  Parnassus,**  in  great  abundance,  a  plant 
to  which  some  persons  give  the  name  of  "  laserpitium:"  by 
means  of  all  these  varieties,  adulterations  are  effected  of  a  pro- 
duction that  is  held  in  the  highest  esteem  for  its  salutary 
qualities  and  its  general  usefulness.  The  chief  proofs  of  its 
genuineness  consist  in  its  colour,  which  ought  to  be  slightly 
red  without,  and  when  broken  quite  white  and  transparent 
within  ;  the  drops  of  it,  too,  should  melt  very  rapidly  on  the 
application  of  spittle.  It  is  extensively  employed  for  medi- 
cinal purposes.^ 

CHAP.    17. MADDEE. 

There  are  two  other  plants  also,  which  are  but  little  known 
to  any  but  the  herd  of  the  sordid  and  avaricious,  and  this  be- 
cause of  the  large  profits  that  are  derived  from  them.  The 
first  of  these  is  madder,*  the  employment  of  which  is  neces- 
sary in  dyeing  wool  and  leather.  The  madder  of  Italy  is  the 
most  esteemed,  and  that  more  particularly  which  is  grown  in 
the  suburbs  of  the  City ;  nearly  all  our  provinces,  too,  pro- 
duce it  in  great  abundance.®  It  grows  spontaneously,  but  is 
capable  of  reproduction  by  sowing,  much  after  the  same  man- 
ner as  the  fitch.  The  stem,^  however,  is  prickly,  and  articu- 
lated, with  five  leaves  arranged  round  each  joint :  the  seed  is 
red.  Its  medicinal  properties  we  shall  have  occasion  to  men- 
tion in  the  appropriate  place.' 

CHAP.    18. — THE    EADICTJLA. 

The  plant  known  to  us  by  the  name  of  "  radicula,**®  is  the 

-*  From  Littre  we  leam  that  M.  Fraas  has  suggested  that  the  Magj^- 
daris  and  Laserpitium  are  possibly  the  Ferula  Tingitana,  and  the  Ptychotis 
verticillata  of  Decandolle,  which  last  he  has  found  upon  high  mountains  in 
the  lower  region  of  pines,  on  Mount  Parnassus,  among  others. 

3  See  B.  xxii.  cc.  48,  49.  *  xhe  Rubia  tinctorum  of  Linnaeus. 

5  Dioscoridcs  speaks  of  the  madder  of  Ravenna  as  being  the  most 
esteemed.  It  is  much  cultiviited  at  the  present  day  in  the  South  of 
France,  Holland,  and  the  Levant.    That  of  Lille  enjoys  a  high  reputation. 

8  It  is  covered  with  bristly  hairs,  or  rather,  fine,  hooked  teeth.  There 
is,  however,  no  resemblance  whatever  between  it  and  ervilia  or  orobus, 
the  fitch. 

'  B.  xxiv.  c.  56. 

*  Or  "  little  root ;"  though,  in  reality,  as  Pliny  says,  it  had  a  large 
root.  Some  writers  have  supposed,  that  by  tljis  name  is  meant  the 
Keseda  luteola  of  Linnaeus,  the  *'  dyer's  weed"  of  the  moderns;  but  neither 


Chap.  19.]  THE    PLEASUEES    OF    THE    GAEDEN.  149 

second  of  these  productions.  It  furnishes  a  juice  that  is  ex- 
tensively employed  in  washing  wool,  and  it  is  quite  wonderful 
how  greatly  it  contributes  to  the  whiteness  and  softness  of 
wool.  It  may  be  produced  anywhere  by  cultivation,  but  that 
which  grows  spontaneously  in  Asia  and  Syria,^  upon  rugged, 
rocky  sites,  is  more  highly  esteemed.  That,  however,  which 
is  found  beyond  the  Euphrates  has  the  highest  repute  of  all. 
The  stalk  of  it  is  ferulaceous  ^°  and  thin,  and  is  sought  by  the 
inhabitants  of  those  countries  as  an  article  of  food.  It  is  em- 
ployed also  for  making  unguents,  being  boiled  up  with  the 
other  ingredients,  whatever  they  may  happen  to  be.  In  leaf 
it  strongly  resembles  the  olive.  The  Greeks  have  given  it  the 
name  of  *'  struthion."  It  blossoms  in  summer,  and  is  agree- 
able to  the  sight,  but  entirely  destitute  of  smell.  It  is  somewhat 
thorny,  and  has  a  stalk  covered  with  down.  It  has  an  ex- 
tremely diminutive  seed,  and  a  large  root,  which  is  cut  up  and 
employed  for  the  purposes  already  mentioned. 

CHiJ.    19,    (4.) THE   PLEASURES    OF   THE   GARDEN. 

Having  made  mention  of  these  productions,  it  now  remains 
for  us  to  return  to  the  cultivation  of  the  garden,^^  a  subject 
recommended  by  its  own  intrinsic  merits  to  our  notice  :  for  we 
find  that  in  remote  antiquity,  even,  there  was  nothing  looked 
upon  with  a  greater  degree  of  admiration  than  the  gardens  of 
the    Hesperides,^^'   those   of    the   kings  Adonis  ^^  and  Alci- 

Pliny  nor  any  of  the  Greek  writers  mention  the  Eadicula  as  being  used 
for  dyeing.  Some,  again,  identify  it  with  the  Gypsophila  struthium  of 
Linnaeus,  without  sufficient  warranty,  howerer,  as  Fee  thinks. 

5  The  Gypsophila  struthium  grows  in  Spain,  and  possibly.  Fee  says, 
in  other  countries.  Linnaeus  has  ''pretended,"  he  says,  that  the  Spaniards 
still  employ  the  root  and  stalk  of  the  Gypsophila  for  the  same  purposes  as 
the  ancients  did  the  same  parts  of  the  Radicula.  He  himself,  however, 
though  long  resident  in  Spain,  had  never  observed  such  to  be  the  fact. 

^^  This  description.  Fee  says,  does  not  correspond  with  that  of  the  Gyp- 
sophila struthium,  the  stalk  of  which  does  not  at  all  resemble  that  of  the 
ferulaceous  plants,  and  the  leaf  is  quite  different  in  appearance  from  that 
of  the  olive. 

^^  As  Fee  observes,  by  the  word  "hortus"  the  Romans  understood 
solely  the  " vegetable"  or  *' kitchen- garden;"  the  pleasure  garden  being 
generally  denominated  ''horti."  ^^'  See  B.  v.  c.  1. 

12  A  fabulous  king  of  Phoenicia,  probably,  whose  story  was  afterwards 
transferred,  with  considerable  embellishments,  to  the  Grecian  mytbolog)'. 
Adonis  is  supposed  to  have  been  identical  with  the  Thammuz  of  Scripture, 


150  plint's  natural  histoet.  [Book  XIX. 

noiis/^  and  the  Hanging  Gardens,  whether  they  were  the  work  of 
Semiramis,  or  whether  of  Cp'us,  king  of  Assyria,  a  subject  of 
which  we  shall  have  to  speak  in  another  work."  The  kings  of 
Rome  cultivated  their  gardens  with  their  own  hands ;  indeed, 
it  was  from  his  garden  that  Tarquinius  Superbus  ^^  sent  to  his 
son  that  cruel  and  sanguinary  message  of  his.  In  our  laws  of 
the  Twelve  Tables,  we  find  the  word  ''  villa,"  or  "  farm," 
nowhere  mentioned  ;  it  is  the  word  ''hortus  "  that  is  always 
used  with  that  signification,  while  the  term  "  heredium  "  we 
find  employed  for  "  garden." 

There  are  certain  religious  impressions,  too,  that  have  been 
attached  to  this  species  of  property,"  and  we  find  that  it  is  in 
the  garden  and  the  Forum  only  that  statues  of  satyrs  are  con- 
secrated, as  a  protection  against  the  evil  effects^'  of  spells  and 
sorcery ;  although  in  Plautus,  we  find  the  gardens  spoken 
of  as  being  under  the  tutelage  of  Venus.  At  the  present  day, 
under  the  general  name  of  gardens,'^  we  have  pleasure-grounds 
situate  in  the  very  heart  of  the  City,  as  well  as  extensive  fields 
and  villas. 

Epicurus,  that  connoisseur^^  in  the  enjoyments  of  a  life  of 
ease,  was  the  first  to  lay  out  a  garden  at  Athens  ;^°  up  to  his 
time  it  had  never  been  thought  of,  to  dwell  in  the  country  in 
the  middle  of  the  town.  At  Rome,  on  the  other  hand,  the 
garden*^  constituted  of  itself  the  poor  man's  field,  and  it  was 
from  the  garden  that  the  lower  classes  procured  their  daily 
food — an  aliment  how  guiltlessly  obtained  !  But  still,  it  is  a 
great  deal  better,  no  doubt, ^^  to  dive  into  the  abysses  of  the 

mentioned  by  Ezekiel,  viii.  14,  where  he  speaks  of  the  "women  weep- 
ing for  Thammuz."  Hardouin  considers  him  to  have  been  a  Syrian  deity, 
identical  with  the  Moon. 

^3  Celebrated  by  Homer,  Od.  B.  vi.  and  xiii. 

^*  "Alio  volumine."  As  no  further  mention  is  made  by  Pliny  of  the 
Hanging  Gardens  of  Babylon,  it  is  most  probable  that  he  contemplated 
giving  a  description  of  them  in  another  work,  an  intention  which  he  did 
not  live  to  realize. 

^5  See  further  on  this  subject,  c.  53  of  the  present  Book. 

'6  The  reading,  "quam  rem,"  seems  preferable  to  "quam  ob  rem," 
adopted  by  Sillig. 

» '  "  Effascinationes."    The  effects  of  the  evil  eye. 

^^  "Hortorum."     "Pleasure-gardens." 

^''  "  Otii  magister." 

-^  For  the  purpose  of  teaching  philosophy  there. 

21  "Hortus."     The  "  kitchen-gardeu." 

^  Ironically  said. 


Chap.  19.]  THE  PLEASUEES  OF  THE  GARDEN.  151 

deep,  and  to  seek  each  kind  of  oyster  at  the  risk  and  peril  of 
shipwreck,  to  go  searching  for  birds  beyond  the  river  Phasis^' 
even,  which,  protected  as  they  are  by  the  terrors  invented  by 
fable,-*  are  only  rendered  all  the  more  precious  thereby — to  go 
searching  for  others,  again,  in  Numidia,'^  and  the  very  sepul- 
chres of  ^thiopia,-^  or  else  to  be  battling  with  wild  beasts, 
and  to  get  eaten  one's  self  while  trying  to  take  a  prey  which 
another  person  is  to  eat !  And  yet,  by  Hercules  !  how  little  do 
the  productions  of  the  garden  cost  us  in  comparison  with  these  ! 
How  more  than  sufficient  for  every  wish  and  for  every  want ! — 
were  it  not,  indeed,  that  here,  as  in  every  thing  else,  turn  which 
way  we  "will,  we  find  the  same  grounds  for  our  wrath  and  in- 
dignation. We  really  might  be  content  to  allow  of  fruits  being 
grown  of  the  most  exquisite  quality,  remarkable,  some  of 
them  for  their  flavour,  some  for  their  size,  some,  again,  for  the 
monstrosities  of  their  growth,  morsels  all  of  them  forbidden  to 
the  poor  !^^  We  might  allow  of  wines  being  kept  till  thej'-  are 
mellowed  with  age,  or  enfeebled  by  being  passed  through^ 
cloth  strainers,  of  men,  too,  however  prolonged  their  lives, 
never  drinking  any  but  a  wine  that  is  still  older  than  them- 
selves !  We  might  allow  of  luxury  devising  how  best  to  ex- 
tract the  very  aroma,  as  it  were,  and  marrow  -^  only  from  grain  ; 
of  people,  too,  living  upon  nothing  but  the  choicest;  productions 
of  the  confectioner,  and  upon  pastes  fashioned  in  fantastic 
shapes  :  of  one  kind  of  bread  being  prepared  for  the  rich,  and 
another  for  the  multitude  ;  of  the  yearly  produce  of  the  field 
being  classified  in  a  descending  scale,  till  it  reaches  the  humble 
means  of  the  very  lowest  classes — but  do  we  not  find  that 
these  refined  distinctions  have  been  extended  to  the  very 
herbs  even,  and  that  riches  have  contrived  to  establish  points 
of  dissimilarity  in  articles  of  food  which  ordinarily  sell  for 
a  single  copper  coin  ?^° 

In  this  department  even,  humble  as  it  is,  we  are  still  des- 

23  He  alludes  to  the  pheasant.    See  B.  x.  c.  67. 

2*  He  alludes  to  Colchis,  the  country  of  Medea,  the  scene  of  the  ex- 
ploits of  Jason  and  the  Argonauts,  and  the  land  of  prodigies  and  fable. 

'^5  Se:  B.  X.  cc.  38  and  67.  He  alludes  to  "  meleagrides,"  or  Guinea- 
fowls . 

25  See  B.  X.  c.  37.     He  alludes  to  the  hirds  called  "  Memnonides." 

27  See  B.  xvii.  c.  1.  28  ^ee  B.  xiv.  c.  28. 

29  He  alludes  to  the  finest  and  most  delicate  kinds  of  whe&ten  flour. 
See  B.  xviii.  c.  29.  20  u  u^q  asse." 


152  PLiirr's  NATUEAL  HISTOET.  [Book  XIX. 

tined  to  find  certain  productions  that  are  denied  to  the  com- 
munity at  large,  and  the  very  cabbages  pampered  to  such  an> 
enormous  extent  that  the  poor  man's  table  is  not  large  enough 
to  hold  them.  Asparagus,  by  Nature,  was  intended  to  grow 
wild,^^  so  that  each  might  gather  it  where  he  pleased — but, 
lo  and  behold  !  we  find  it  in  the  highest  state  of  cultivation, 
and  Kavenna  produces  heads  that  weigh  as  much  as  three 
pounds^- even  !  Alas  for  the  monstrous  excess  of  gluttony  ! 
It  would  be  surprising  indeed,  for  the  beasts  of  the  field  to  be 
forbidden  the  thistle  for  food,  and  yet  it  is  a  thing  forbidden  ^^ 
to  the  lower  classes  of  the  community !  These  refined  dis- 
tinctions, too,  are  extended  to  the  very  water  even,  and,  thanks 
to  the  mighty  influence  of  money,  there  are  lines  of  demar- 
cation drawn  in  the  very  elements  themselves.  Some  persons 
are  for  drinking  ice,  others  for  quaffing  snow,  and  thus  is  the 
curse  of  the  mountain  steep  turned  into  an  appetizing  sti- 
mulus for  the  palate  !^^  Cold  is  carefully  treasured  up  for  the 
summer  heats,  and  man's  invention  is  racked  how  best  to  keep 
snow  freezing  in  months  that  are  not  its  own.  Some  again 
there  are  who  first  boil  the  water, ^^  and  then  bring  it  to  the 
temperature  of  winter — indeed,  there  is  nothing  that  pleases 
man  in  the  fashion  in  which  Nature  originally  made  it. 

And  is  it  the  fact,  then,  that  any  herb  of  the  garden  is 
reared  only  for  the  rich  man's  table  ?  It  is  so — but  still  let 
no  one  of  the  angered  populace  think  of  a  fresh  secession  to 
Mount  Sacer  or  Mount  Aventine ;  for  to  a  certainty,  in  the  long 
run,  all-powerful  money  will  bring  them  back  to  just  the 
same  position  as  they  were  in  when  it  wrought  the  severance. 
For,  by  Hercules  1^^  there  was  not  an  impost  levied  at  Kome 

'1  As  "  corruda,"  or  "  wild  asparagus."  The  Brassica  capitata  alba  of  C. 
Bauhin,or  white  cabbage,  sometimes  attains  a  weight  often  or  twelve  pounds. 

'2  This  is  an  exaggeration,  probably. 

53  He  alludes  to  the  artichoke,  or  Cinara  cardunculus  of  the  botanists, 
which  bears  some  resemblance  to  the  common  thistle. 

^  Martial  and  Aulus  Gellius  speak  of  ice  and  snow  drinks.  The  latter 
must  have  been  very  injurious  to  the  stomach. 

35  See  B.  xxxi.  c.  23. 

2«  In  this  corrupt  and  otherwise  unintelligible  pasaage,  we  have  adopted 
the  proposed  emendations  of  Sillig,  who  is  of  opinion  that  it  bears 
reference  to  the  abolition  of  the  market-dues,  or  "portorium,"  by  Augus- 
tus Caesar,  and  the  substitution  of  a  property  tax  of  one  twentieth  of  the 
land,  a  method  of  taxation  which  inflicted  greater  hardships  than  the 
former  one,  as  it  was  assessed  according  to  the  superjiciesy  not  the  produce 


Chap.  19.]  THE   PLEASTJEES   OF   THE   GAEDEN.  153 

more  grievous  than  the  market-dues,  an  impost  that  aroused 
the  indignation  of  the  populace,  who  repeatedly  appealed  with 
loud  clamours  to  all  the  chief  men  of  the  state  to  be  relieved  from 
it.  At  last  they  were  relieved  from  this  heavy  tax  upon  their 
wares ;  and  then  it  was  found  that  there  was  no  tax  more 
lucrative,  more  readily  collected,  or  less  obnoxious  to  the  ca- 
prices of  chance,  than  the  impost  that  was  levied  in  exchange 
for  it,  in  the  shape  of  a  property-tax,  extended  to  the  poorest 
classes :  for  now  the  very  soil  itself  is  their  surety  that  paid 
the  tax  will  be,  their  means  are  patent  to  the  light  of  day,  and 
the  superficial  extent  of  their  possessions,  whatever  the  weather 
may  chance  to  be,  always  remains  the  same. 

Cato,^^  we  find,  speaks  in  high  praise  of  garden  cabbages : — 
indeed,  it  was  according  to  their  respective  methods  of  garden 
cultivation  that  the  agriculturists  of  early  times  were  appreci- 
ated, and  it  was  immediately  concluded  that  it  was  a  sign  of  a 
woman  being  a  bad  and  careless  manager  of  her  family,  when 
the  kitchen-garden — for  this  was  looked  upon  as  the  woman's 
department  more  particularly — was  negligently  cultivated  ;  as 
in  such  case  her  only  resource  was,  of  course,  the  shambles  or 
the  herb-market.  But  cabbages  were  not  held  in  such  high 
esteem  in  those  days  as  now :  indeed,  all  dishes  were  held  in 
disrepute  which  required  something  else  to  help  them  down, 
the  great  object  being  to  economize  oil  as  much  as  possible  ; 
and  as  to  the  flesh-market,  so  much  as  a  wish  even  to  taste  its 
wares  was  visited  with  censure  and  reproach.  The  chief  thing 
that  made  them  so  fond  of  the  garden  was  the  fact  that  its 
produce  needs  no  fixe  and  ensures  economy  in  fuel,  and  that  it 
offers  resources  which  are  always  ready  and  at  hand.  These 
articles  of  food,  which  from  their  peculiar  nature  we  call 
*' vinegar- die ts,"^*  were  found  to  be  easy  of  digestion,  by  no 
means  apt  to  blunt  and  overload  the  senses,  and  to  create  but  Httle 
craving  for  bread  as  an  accompaniment.  A  portion  of  them  which 
is  still  used  by  us  for  seasonings,  attests  that  our  forefathers  used 

of  the  land.     His  proposed  emendations  of  the  text  are  as  follows  :  "  mox 

enim  carte  aequabit  eos  pecunia  quos  pecunia  separaverit.  Itaque ac 

minore  fortunae  jure,  quam  cum  hereditate  datur  pensio  ea  pauperum  ;  his 
in  solo  sponsor  est,"  &;c. 

^■^  De  Ee  Rust.  cc.  156,  157.  He  speaks  of  it  as  being  eaten  either 
boiled  or  raw,  but  in  the  latter  case  with  vinegar.  F^e  thinka  that  even 
then  it  would  make  a  very  acrid  and  indigestible  diet. 

38    "Acetaria."     Salada. 


154  flint's  natueal  history.  [Book  XIX. 

only  to  look  at  home  for  their  resources,  and  that  no  Indian 
peppers  were  in  request  with  them,  or  any  of  those  other  condi- 
ments which  we  are  in  the  habit  of  seeking  beyond  the  seas. 
In  former  times  the  lower  classes  of  Rome,  with  their  mimic 
gardens  in  their  windows,  day  after  day  presented  the  reflex 
of  the  country  to  the  eye,  when  as  yet  the  multitudes  of  atro- 
cious burglaries,  almost  innumerable,  had  not  compelled  us  to 
shut  out  all  such  sights  with  bars  to  the  passers  by. 

Let  the  garden,  then,  have  its  due  meed  of  honour,  and  let 
not  things,  because  they  are  common,  enjoy  for  that  the  less 
share  of  our  consideration — and  the  more  so,  as  we  find  that 
from  it  men  of  the  yery  highest  rank  have  been  content  to 
borrow  their  surnames  even;  thus  in  the  Valerian  family, 
for  instance,  the  Lactucini  have  not  thought  themselves 
disgraced  by  taking  their  name  from  the  lettuce.  Perhaps, 
too,  our  labours  and  research  may  contribute  some  slight  re- 
commendation to  this  our  subject ;  although,  with  Yii'gil,^^  we 
are  ready  to  admit  how  difficult  it  is,  by  language  however 
elevated,  to  ennoble  a  subject  that  is  so  humble  in  itself. 

CHAP.  20. — THE  LAYING  OUT  OF  GAEDEN  GEOUND. 

There  is  no  doubt  that  the  proper  plan  is,  to  have  the  gar- 
dens adjoining  the  country-house;  and  they  should  be  watered, 
more  particularly,  by  a  river  running  in  front  of  it,  if  possible ; 
or  else  with  water  drawn  from  a  well  by  the  aid  of  a  wheel 
or  of  pumps,  or  by  swipes.*°  The  ground  should  be  opened 
just  as  the  west  winds  are  beginning  to  prevail ;  fourteen 
days  after  which  it  should  be  got  ready  for  autumn,  and  then 
before  the  winter  solstice  it  should  have  another  turning  up. 
It  will  require  eight  men  to  dig  a  jugerum,  manure  being 
mixed  with  the  earth  to  a  depth  of  three  feet :  the  ground, 
too,  should  be  divided  into  plots  or  beds  with  raised  and 
rounded  edges,  each  of  which  should  have  a  path  dug  round  it, 
by  means  of  which  access  may  be  afi'orded  to  the  gardener  and 
a  channel  formed  for  the  water  needed  for  irrigation. 

'8  He  alludes,  no  doubt,  to  the  words  of  Virgil,  in  Georg.  iv.  1.  6. 

"In  tenui  labor,  at  tenuis  non  gloria " 

though  in  that  instance  the  poet  is  speaking  of  bees. 

^  *' Tollenonum  haustu."  These  would  be  used  in  the  case  of  well- 
water  ;  they  are  still  to  be  seen  occasionally  in  this  country,  and  are  very 
common  on  the  continent.  The  wheel  is  also  used  for  drawing  well-water, 
and  is  frequently  employed  in  Barbary  and  Spain. 


Chap.  22.]       HISTOET  OF  TTVElsTT  DIFFEEENT  PLANTS.  155 

CHAP.  21. PLANTS  OTHEE  THAN  GEAIN  AND  SSliUBS. 

Among  the  garden  plants  there  are  some  that  recommend 
themselves  by  their  bulbs,  others  by  the  head,  others  by  the 
stalk,  others  by  the  leaf,  others  by  both :  some,  again,  are 
valued  for  their  seed,  others  for  the  outer  coat,  others  for  their 
membranous  tissues,  others  for  their  cartilaginous  substance, 
others  for  the  firmness  of  their  flesh,  and  others  for  the  fleshy 
tunics  in  which  they  are  enveloped. 

CHAP.   22. THE  NATURAL  HISTORY  OF   TWENTY  KIFFEEENT   KINDS 

OF  PLANTS  WHICH  GROW  IN  GARDENS THE  PEOPEE  METHODS  TO 

BE  FOLLOWED  IN  SOWING  THEM  EESPECTIVELY. 

Of  some  plants  the  fruits*^  are  in  the  earth,  of  others  both  in 
the  earth  and  out  of  it,  and  of  others,  again,  out  of  the  earth 
solely.  Some  of  them  increase  as  they  lie  upon  the  ground, 
gourds  and  cucumbers,  for  instance ;  the  same  products  will 
grow  also  in  a  hanging  position,  but  they  are  much  heavier 
even  then  than  any  of  the  fruits  that  grow  upon  trees.  The 
cucumber,  however,  is  composed  of  cartilage  and  a  fleshy  sub- 
stance, while  the  gourd  consists  of  rind  and  cartilage  :  this  last 
is  the  only  vegetable  production  the  outer  coat  of  which  be- 
comes of  a  ligneous  nature,  when  ripe.  Radishes,  turnips, 
and  rape  are  hidden  in  the  earth,  and  so,  too,  are  elecampane,^^* 
skirrets,*^  and  parsnips,*^  though  in  a  different  manner.  There 
are  some  plants,  again,  to  which  we  shall  give  the  name  of 
" ferulaceous,"  anise*'*  and  mallows,  for  instance  ;  indeed,  we 
find  it  stated  by  some  writers  that  in  Arabia*^  the  mallow  be- 

*i  By  the  word  "fructus"  he  no  doubt  means  the  edible  parts  solely, 
the  leaf,  stalk,  or  root,  as  the  case  may  be. 

*^*  Fee  is  surprised  to  find  elecampane  figuring  among  the  garden  vege- 
tables. It  has  a  powerful  odour,  is  bitter,  and  promotes  expectoration. 
Though  not  used  as  a  vegetable  it  is  still  used  as  a  preserve,  or  sweetmeat, 
mixed  with  sugar.     See  further  on  it  in  c.  29  of  this  Book. 

*3  See  c.  28  of  this  Book.  ^^  See  c.  27  of  this  Book . 

**  Fee  remarks  that  this  juxtaposition  of  anise  and  mallows  betokens 
the  most  complete  ignorance  of  botany  on  the  part  of  our  author ;  there 
being  few  plants  which  differ  more  essentially.  The  field-mallow,  or 
Malva  silvestris  of  Linnaeus,  or  perhaps  several  varieties  of  it,  are  here 
referred  to.     The  anise  will  be  further  mentioned  in  c.  74  of  this  Book. 

*5  Fee  suggests  that  the  plant  here  mentioned  may  have  been  an  annual, 
probably  the  Lavatorea  arborea  of  botanists,  or  some  kindred  species.  In 
a  few  months  it  is  known  to  attain  a  height  of  ten  feet  or  more. 


156  PLimr's  NATUEAL  HISTOEY.  [Book  XIX. 

comes  arborescent  at  the  sixth  month,  so  much  so,  in  fact, 
as  to  admit  of  its  being  used  for  walking-sticks.  We  have 
another  instance,  again,  in  the  mallow -tree  of  Mauretania, 
which  is  found  at  Lixus,  a  city  built  upon  an  sestuary 
there  ;  and  at  which  spot,  it  is  said,  were  formerly  the  gardens 
of  the  Ilesperides,  at  a  distance  of  two  hundred  paces  from  the 
Ocean,  near  the  shrine  of  Hercules,  more  ancient,  tradition  says, 
than  the  temple  at  Gades.  This  mallow-tree**  is  twenty  feet 
in  height,  and  of  such  a  thickness  that  there  is  not  a  person  in 
existence  who  is  able  with  his  arms  to  span  its  girth. 

In  the  class  of  ferulaceous  plants  we  must  include  hemp**^ 
also.  There  are  some  plants,  again,  to  which  we  must  give 
the  appellation  of  "fleshy;"^  such  as  those  spongy ^^  productions 
which  are  found  growing  in  damp  meadows.  As  to  the  fungus, 
with  a  hard,  tough  flesh,  we  have  already^  made  mention  of 
it  when  speaking  of  wood  and  trees ;  and  of  truflies,  which 
form  another  variety,  we  have  but  very  recently  given  a  de- 
scription.^^ 

CHAP.  23.  (5.) — VEGETABLES   OF   A   CARTILAGINOUS   NATTJEE 

CUCUMBEES.       PEPONES. 

The  cucumber^^  belongs  to  the  cartilaginous  class  of  plants, 
and  grows  above  the  ground.  It  was  a  wonderful  favourite 
with  the  Emperor  Tiberius,  and,  indeed,  he  was  never  without 
it;  for  he  had  raised  beds  made  in  frames  upon  wheels, 
by  means  of  which  the  cucumbers  were  moved  and  exposed  to 
the  full  heat  of  the  sun ;  while,  in  winter,  they  were  withdrawn, 
and  placed  under  the  protection  of  frames  glazed  with  mirror- 
stone."    "We  find  it  stated,  also,  by  the  ancient  Greek  writers, 

*s  In  Fee's  opinion  this  tree  cannot  have  belonged  to  the  family  of  Mal- 
vaceae ;  the  Adansonia  and  some  otlier  exotics  of  the  family,  with  which 
Pliny  undoubtedly  was  not  acquainted,  being  the  only  ones  that  attain 
these  gigantic  proportions. 

*^  There  is  no  resemblance  between  mallows  and  hemp,  any  more  than 
there  is  between  mallows  and  anise. 

■*8  "Carnosa." 

*9  Hardouin  thinks  that  he  alludes  to  the  Conferva,  or  river  sponge, 
again  mentioned  in  B.  xxvii.  c.  45.  Fee,  however,  dissents  from  that 
opinion. 

^  In  B.  xvi.  cc.  11  and  13,  and  in  cc.  12  and  14  of  the  present  Book. 

51  In  c.  11  of  the  present  Book. 

^2  The  Cucumis  sativus  of  Linnaeus. 

53  "  Lapis  specularis."  See  B.  xxxvi.  c.  45.  Columella,  De  Re  Rust. 
B.  xi.  c.  3,  speaks  of  tliis  mode  of  ripening  cucumber,  and  the  fondness 
of  the  Emperor  Tiberius  for  them. 


Chap,  23.]  CUCUMBERS.  157 

that  the  cucumber  ought  to  be  propagated  from  seed  that  has 
been  steeped*^  a  couple  of  days  in  milk  and  honey,  this  method 
having  the  effect  of  rendering  them  all  the  sweeter  to  the  taste. 
The  cucumber,  while  growing,  may  be  trained  to  take  any  form 
that  may  be  wished  :  in  Italy  the  cucumbers  are  green^*  and 
very  small,  while  those  grown  in  some  of  the  provinces  are 
remarkably  large,  and  of  a  wax  colour  or  black.^  Those  of 
Africa,  which  are  also  remarkably  prolific,  are  held  in  high 
esteem ;  the  same,  too,  with  the  cucumbers  of  Moesia,  which 
are  by  far  the  largest  of  all.  When  the  cucumber  acquires  a 
very  considerable  volume,  it  is  known  to  us  as  the  ''pepo."" 
Cucumbers  when  eaten  remain  on  the  stomach  till  the  follow- 
ing day,  and  are  very  difficult^^  of  digestion ;  still,  for  all  that, 
in  general  they  are  not  considered  very  unwholesome.  By 
nature  they  have  a  wonderful  hatred  to  oil,  and  no  less  affec- 
tion for  water,  and  this  after  they  have  been  cut  from  the  stem 
even.*^  If  water  is  within  a  moderate  distance  of  them,  they 
will  creep  towards  it,  while  from  oil,  on  the  other  hand,  they 
will  shrink  away :  if  any  obstacle,  too,  should  happen  to  arrest 
their  progress,  or  if  they  are  left  to  hang,  they  will  grow 
curved  and  crooked.  Of  these  facts  we  may  be  satisfactorily 
convinced  in  a  single  night  even,  for  if  a  vessel  filled  with 
water  is  placed  at  four  fingers'  distance  from  a  cucumber,  it 
will  be  found  to  have  descended  to  it  by  the  following  morn- 
ing ;  but  if  the  same  is  done  with  oil,  it  will  have  assumed  the 
curved  form  of  a  hook  by  the  next  day.  If  hung  in  a  tube 
while  in  blossom,  the  cucumber  will  grow  to  a  most  surprising 

^  Theophrastus  and  Columella  say  the  same  of  tlie  cucumber,  and 
Palladius  of  the  melon,  but  there  is  no  ground,  probably,  for  the  belief.  In 
very  recent  times,  however,  Fee  says,  it  was  the  usage  to  steep  the  seeds  of  the 
melon  in  milk.  This  liquid,  in  common  with  any  other,  would  have  the 
effect_  of  softening  the  exterior  integuments,  and  thereby  facilitating  the 
germination,  but  no  more. 

*5  Still  known  as  the  "green"  or  ''gherkin"  cucumber,  and  much  used, 
when  young,  for  pickling. 

*®_  Probably  in  the  sense  of  a  very  dark  green,  for  black  cucumbers  are 
a  thing  unheard  of. 

^^  He  is  evidently  speaking  of  the  pompion,  or  pumpkin,  the  Cucurbita 
pepo  of  Linnaeus  :  quite  distinct  fi-om  the  cucumber. 

58  Cucumbers  are  not  difficult  of  digestion  to  the  extent  that  Pliny 
would  have  us  to  believe. 

^^  As  Fee  says,  it  is  a  loss  of  time  to  combat  such  absurd  prejudices  as 
these. 


158  PLINT's  IfATITEAL  HISTOET.  [Book  XIX. 

length.^  It  is  only  of  late,  too,  that  a  cucumber  of  entirely- 
new  shape  has  been  produced  in  Campania,  it  having  ju^t  the 
form  of  a  quince.''^  It  was  quite  by  accident,  I  am  told,  that 
the  first  one  acquired  this  shape  in  growing,  and  it  was  from 
the  seed  of  this  that  all  the  others  have  been  reproduced. 
The  name  given  to  this  variety  is  ''melopepo.'*  These  last  do 
not  grow  hanging,  but  assume  their  round  shape  as  they  lie 
on  the  ground.  A  thing  that  is  very  remarkable  in  them,  in 
addition  to  their  shape,  colour,  and  smell,  is  the  fact  that, 
when  ripe,  although  they  do  not  hang  from  the  stem,  they 
separate  from  it  at  the  stalk. 

Columella '^'^  has  given  us  a  plan  of  his,  by  which  we  may 
have  cucumbers  the  whole  year  round :  the  largest  bramble- 
bush  that  can  be  procured  is  transplanted  to  a  warm,  sunny 
spot,  and  then  cut  down,  about  the  time  of  the  vernal  equinox, 
to  within  a  couple  of  fingers  of  the  ground ;  a  cucumber-seed 
is  then  inserted  in  the  pith  of  the  bramble,  and  the  roots  are 
well  moulded  up  with  fine  earth  and  manure,  to  withstand  the 
cold.  According  to  the  Greeks,  there  are  three  kinds  of  cu- 
cumbers, the  Laconian,  the  Scytalic,  and  the  Boeotian,^^  the 
Laconian  being  the  only  one  among  them  that  is  fond^  of  the 
water. 

There  are  some  persons  who  recommend  steeping  the  seed  of 
the  cucumber  in  the  juice  of  the  herb  known  as  the  *'  culix  ;"^^ 
the  produce,  they  say,  will  be  sure  to  grow  without  seeds. 

CHAP.  24. — GOURDS. 

Gourds  resemble  the  cucumber  in  nature,  at  least  in  their 
manner  of  growing ;  they  manifest  an  equal  aversion  to  the 
winter,  too,  while  they  require  constant  watering  and  manure. 

^°  This  is  conformable  with  modern  experience.  * 

^'  Fee  says  that  this  is  the  melon,  the  Cucumis  melo  of  Linnaeiis. 

^2  B.  xi.  c.  3.  Columella  professes  to  borrow  it  from  the  people  of 
Mendes  in  Egypt, 

«3  Theophrastus  enumerates  these  varieties,  Hist.  Plant.  B.  vii.  c.  4. 

^  Theophrastus  only  says  that  the  Laconian  cucumber  thrives  better 
with  watering  than  the  others, 

65  It  is  impossible  to  identify  this  plant,  as  no  ancient  writer  has  given 
any  description  of  it :  it  has  been  suggested,  however,  that  it  may  have 
been  the  Plantago  Psyllium,  or  else  the  Inula  pulicaria  of  Linnaeus.  Of 
course  there  is  no  truth  in  the  story  here  told  of  the  effects  of  its  juice 
upon  the  cucumber. 


Chap.  2i.]  GOUEDS.  159 

Both  cucumbers  and  gourds  are  sown  in  holes  a  foot  and 
a  half^  deep,  between  the  vernal  equinox  and  the  summer  sol- 
stice, at  the  time  of  the  Parilia  ^  more  particularly.  Some  per- 
sons, however,  think  it  better  to  sow  gourds  after  the  calends 
of  March, ^  and  cucumbers  after  the  nones, ^^  and  at  the  time  of 
the  Q,uinquatria.'°  The  cucumber  and  the  gourd  climb  up- 
wards in  a  precisely  similar  manner,  their  shoots  creeping  along 
the  rough  surface  of  the  walls,  even  to  the  very  roof,  so  great 
is  their  fondness  for  elevated  spots.  They  have  not  sufficient 
strength,  however,  to  support  themselves  without  the  aid  of 
stays.  Shooting  upwards  with  the  greatest  rapidity,  they  soon 
cover  with  their  light  shade  the  arched  roofs  of  the  houses  and 
the  trellises  on  which  they  are  trained.  From  this  circum- 
stance it  is  that  we  find  the  gourd  classified  into  two  primary 
kinds,  the  roof-gourd,''^  and  the  common  gourd,  which  creeps 
upon  the  ground.  In  the  first  kind,  from  a  stalk  of  remark- 
able thinness  is  suspended  a  fruit  of  considerable  weight  and 
volume,  and  quite  immoveable  by  the  action  of  the  wind.  The 
gourd,  too,  as  well  as  the  cucumber,  admits  of  being  lengthened 
to  any  extent,  by  the  aid  of  osier  tubes  more  particularly.  Just 
after  the  blossom  has  fallen  ofi",  the  plant  is  introduced  into 
these  tubes,  and  as  it  grows  it  can  be  made  to  assume  any  form 
that  may  be  wished,  that  of  a  serpent  coiled  up  being  the  one 
that  is  mostly  preferred ;  if  left  at  liberty  to  grow  as  it  hangs, 
it  has  been  known  before  now  to  attain  to  no  less  than  ^-  nine 
feet  in  length. 

The  cucumber  flowers  gradually,  blossom  succeeding  blos- 
som ;  and  it  adapts  itself  perfectly  well  to  a  dry  soil.     It  is 

^  This  depth  would  probably  have  the  effect  of  retarding,  or  else  utterly 
impeding,  the  growth  of  the  plant. 

^'  See  c.  44  of  this  Book.  The  Parilia  was  a  festival  cf-Iebrated  on  the 
nineteenth  of  April,  the  anniversary  of  the  foundation  of  Eonie. 

63  First  of  INIarch.  69  Seventh  of  March. 

'0  See  B.  xviii.  c.  56. 

■'•  The  "  camerarium,"  and  the  "plebeiura."  ITie  former,  Fee  thinks, 
is  the  Cucurbita  longior  of  Dodonaeus  and  J.  Bauhin,  the  long  gourd,  and 
other  varieties  probably  of  the  calabash  gourd,  the  Cucurbita  leucantha  of 
Duchesne.  The  latter  is  probably  the  Cucurbita  pepo  and  its  varieties. 
Fee  thinks  that  the  name  "  cucurbita,"  as  employed  by  Pliny,  extends 
not  only  to  the  gourd,  but  the  citrul  or  small  pumpkin  as  well. 

'2  As  Fee  says,  he  must  be  speaking  of  the  fruit  here,  and  not  the 
plant,  which  attains  a  far  greater  length  than  nine  feet. 


160  pliny's  natural  HISTOET.  [Book  XIX. 

covered  with  a  white  down,  which  increases  in  quantity  as  the 
plant  gains  in  size. 

The  gourd  admits  of  being  applied  to  more  numerous  uses 
than  the  cucumber  even  :  the  stem  is  used  as  an  article  of 
food"  when  young,  bnt  at  a  later  period  it  changes  its  nature, 
and  its  qualities  become  totally  different :  of  late,  gourds  have 
come  to  be  used  in  baths  for  jugs  and  pitchers,  but  for  this 
long  time  past  they  have  been  employed  as  casks'*  for  keeping 
wine.  The  rind  is  tender  while  the  fruit  is  green,  but  still  it 
is  always  scraped  off  when  the  gourd  is  used  for  food.  It  ad- 
mits of  being  eaten  several  ways,  and  forms  a  light  and  whole- 
some aliment,  and  this  although  it  is  one  of  those  fruits  that 
are  difficult  of  digestion  hj  the  human  stomach,  and  are  apt  to 
swell  out  those  who  eat  of  them.  The  seeds  which  lie  nearest 
to  the  neck  of  the  gourd  produce  fruit  of  remarkable  '^  length, 
and  so  do  those  which  lie  at  the  lower  extremities,  though  not 
at  all  comparable  with  the  others.  Those,  on  the  other  hand, 
which  lie  in  the  middle,  produce  gourds  of  a  round  shape,  and 
those  on  the  sides  fruit  that  are  thick  and  short.  The  seeds 
are  dried  by  being  placed  in  the  shade,  and  when  wanted  for 
sowing,  are  steeped  in  water  first.  The  longer  and  thinner  the 
gourd  is,  the  more  agreeable  it  is  to  the  palate,  and  hence  it  is 
that  those  which  have  been  left  to  grow  hanging  are  reckoned 
the  most  wholesome :  these,  too,  have  fewer  seeds  than  the 
others,  the  hardness  of  which  is  apt  to  render  the  fruit  less 
agreeable  for  eating. 

Those  which  are  intended  for  keeping  seed,  are  usually  not  cut 
before  the  winter  sets  in ;  they  are  then  dried  in  the  smoke, 
and  are  extensively  employed  for  preserving''®  garden  seeds,  and 
for  making  other  articles  for  domestic  use.  There  has  been  a 
method  discovered,  also,  of  preserving  the  gourd  for  table,  and 
the  cucumber  as  well,  till  nearly  the  time  when  the  next  year's 
crop  is  ripe ;  this  is  done  by  putting  them  in  brine.  We  are 
assured,  too,  that  if  put  in  a  hole  dug  in  a  place  weU  shaded 

''3  The  younj^  shoots  of  the  gourd,  Fee  says,  would  afford  an  insipid 
food,  with  hut  little  nutriment. 

'1  The  varieties  thus  employed,  Fee  says,  must  have  been  the  Cucurbita 
lagenaria  of  Linnaeus,  and  the  Cucurbita 'lati or  of  Dodonseus. 

"  This  is  not  the  fact.  The  seed  produces  firuit  similar  to  that  from 
which  it  was  taken,  and  no  more. 

'6  The  trumpet  gourd,  the  Cucurbita  longior  of  Dodonseus,  is  still  em- 
ployed, Fee  says,  by  gardeners  for  this  purpose. 


Chap.  25.]  EAPE  :   TURNIPS.  IGl 

from  the  sun,  with  a  layer  of  sand  beneath,  and  dry  hay  .'ind 
earth  on  the  top  of  them,  they  may  be  kept  green  for  a  very 
long  time.  We  also  find  wild  ''^  cucumbers  and  gourds ;  and, 
indeed,  the  same  is  the  case  with  pretty  nearly  all  the  garden 
plants.  These  wild  varieties,  however,  are  only  possessed  of 
certain  medicinal  properties,  and  for  this  reason  we  shall  defer 
any  further  mention  of  them  till  we  come  to  the  Books  appro- 
priated to  that  subject. 

CHAP.  25. EAPE.     TTJENIPS. 

The  other  plants  that  are  of  a  cartilaginous  nature  are  con- 
cealed, all  of  them,  in  the  earth.  In  the  number  of  these  is 
the  rape,  a  subject  upon  which  it  would  almost  appear  that 
we  have  treated'^  at  sufficient  length  already,  were  it  not  that 
we  think  it  as  well  to  observe,  that  medical  men  call  those 
which  are  round  *'  male,"'^  while  those  which  are  larger  and 
more  elongated,  are  knoAvn  to  them  as  "  female  "  rape  :  these 
last  are  superior  in  sweetness,  and  better  for  keeping,  but  by 
successive  sowings  they  are  changed  into  male  rape.^^ 

The  same  authors,  too,  have  distinguished  five  different  va- 
rieties of  the  turnip  :®^  the  Corinthian,  the  Cleonaean,  the 
Liothasian,  the  Boeotian,  and  the  one  which  they  have  charac- 
terized as  peculiarly  the  "  green "  turnip.  The  Corintliian 
turnip  ^-  grows  to  a  very  large  size,  and  the  root  is  all  but  out 
of  the  ground ;  indeed,  this  is  the  only  kind  that,  in  growing, 
shoots  upwards,  and  not  as  the  others  do,  downwards  into  the 
ground.  The  Liothasian  is  known  by  some  persons  as  the^ 
Thracian  turnip  f^  it  is  the  one  that  stands  extreme  cold  the 
best  of  all.  Next  to  it,  the  Boeotian  kind  is  the  sweetest ;  it  is  re- 
markable, also,  for  the  roundness  of  its  shape  and  its  shortness ; 

"  See  B.  XX.  c.  2.  '«  In  B.  xviii.  c.  34. 

"  Though  borrowed  from  Theophrastus  and  the  Greek  school,  tliis  dis- 
tinction is  absurd  and  unfounded. 

•'•0  It  is  not  the  fact  that  the  seed  of  the  round  kind,  after  repeated 
so\vings,  will  produce  long  roots.  Pliny,  however,  has  probably  miscopied 
Theophrastus,  who  says,  Hist.  Plant.  B.  vii.  c.  4,  that  this  transformation 
takes  place  when  the  seed  is  sown  very  thick.  This  assertion,  howcVLV, 
is  no  move  founded  on  truth  than  that  of  Pliny. 

*>!  A)so  from  Theophrastus,  B.  vii.  c.  4  ;  though  that  aiithor  is  speaking 
of  radishes,  pacpavic^g^  and  not  turnips. 

*^  Properly  radish.  ^^  Properly  radish. 

VOL.  IV.  il 


lt>2  PLINY's   NATUEAL    HISTOEY.  [Rook  XIX. 

whilo  the  Cleonaean  turnip,^  on  the  other  hand,  is  of  an  elon- 
gated form.  Those,  in  general,  which  have  a  thin,  smooth  leaf, 
are  the  sweetest ;  while  those,  again,  the  leaf  of  which  is  rough, 
angular,  and  prickly,  have  a  pungent  taste.  There  is  a  kind 
of  wild  turnip,^^  also,  the  leaves  of  which  resemble  those  of 
roeket.^^  At  Home,  the  highest  rank  is  given  to  the  turnips 
of  Amiternum,^^  and  those  of  Nursia;  after  them,  those  grown 
in  the  neighbourhood  of  the  City^^  are  held  in  the  next  de- 
gree of  esteem.  The  other  particulars  connected,  with  the 
sowing  of  the  turnip  have  been  already  mentioned  ®^  by  us  when 
speaking  of  the  rape. 

CHAP.    26. EADISHES. 

Radishes  are  composed  of  an  outer  coat  and  a  cartilaginous 
substance,  and  in  many  instances  the  rind  is  found  to  be  thicker 
than  the  bark  of  some  trees.  This  plant  is  remarkable  for  its 
pungency,  which  increases  in  proportion  to  the  thickness  of  the 
rind :  in  some  cases,  too,  the  surface  of  it  assumes  a  ligneous 
nature.  Radishes  are  flatulent^"  to  a  remarkable  degree,  and 
are  productive  of  eructations ;  hence  it  is  that  they  are  looked 
upon  as  an  aliment  onl^-  fit  for  low-bred  people,^^  and  this 
more  particularly  if  colcworts  are  eaten  directly  after  them. 
If,  on  the  other  hand,  they  are  eaten  with  green  olives,  the 
eructations  produced  are  not  so  frequent,  and  less  offensive. 
In  Egypt  the  radish  is  held  in  very  high  esteem,  on  ac.counc 
of  the  abundance  of  oiP-  that  is  extracted  from  the  seed.     In- 

***  Radish.  ss  Properly  radish. 

'     ^^  See  B.  XX.  c.  49.     Fee  queries  whether  this  radish  may  not  be  the 
Eaphanus  raphanistrum  of  botanists.     See  B.  xviii.  c.  34. 

^^  See  B.  xviii.  e.  35. 

S8  "  Nostratibus."  Poinsinet  would  render  this,  "  Those  of  my  native 
country,"  i.  e.  the  parts  beyond  the  Padus.  As  Pliny  resided  at  Rome 
during  the  latter  part  of  his  hfe,  there  can  be  Httle  doubt  but  that  he  al- 
ludi.s  to  the  vicinity  of  Rome. 

*9  See  B.  xviii.  c.  34. 

90  This  property  extends  to  most  of  the  CruciferEe. 

91  "  Cibus  illibcralis." 

_  92  The  variety  Olcifera  of  the  Raphanus  sativus  is  still  cultivated  exten- 
sively in  Egypt  and  Nubia  for  the  extraction  of  the  oil.  The  variety 
Oleifera  of  the  Brassica  napus  is  also  greatly  cultivated  in  Egypt.  Fee 
suggests  that  Pliny  may  possibly  confound  these  two  plants  under  the  one 
name  of  "  raphanus."  It  is  worthy  of  remark,  too,  that  the  Colza  oil,  so 
much  used  in  France  and  Belgium  for  burning  in  lamps,  is  expressed  from 
the  seed  of  the  Brassica  oleracea,  a  species  of  cabbage. 


Cbap.  26.]  IIADISHES.  1G3 

deed,  the  people  of  that  country  sow  this  plant  in  preference 
to  any  other,  whenever  they  can  get  the  opportunity,  the  profits 
derived  from  it  being  larger  than  those  obtained  from  the  culti- 
vation of  corn,  and  the  imposts  levied  upon  it  considerably  less  : 
there  is  no  grain  known  that  yields  a  larger  quantity  of  oil. 

The  Greeks  have  distinguished  the  radish^^  into  three  dif- 
ferent kinds,  according  to  the  characteristic  features  of  the 
leaves,  there  being  the  crisped  leaf,  the  smooth  leaf,  and  the 
wild  radish,  the  leaf  of  which  is  smooth,  but  shorter  than  that 
of  the  others  ;  it  is  round  also,  grows  in  great  abundance,  and 
spreads  like  a  shrub.  The  taste  of  this  last  variety  is  acrid, 
and  it  acts  medicinally  as  a  strong  purgative.  In  the  first  kind, 
again,  there  are  certain  difierences,  determined  by  the  seed,  for 
in  some  varieties  the  seed  is  of  an  inferior  quality,  and  in  others 
remarkably  small :  these  defects,  however,  are  only  found  to 
exist  in  the  kind  that  has  the  crisped  leaf. 

Our  own  people,  again,  have  found  other  varieties  of  the 
radish  :  there  is  the  Algidan  ^^  radish,  long  and  transparent,  so 
called  from  the  place  of  its  growth :  another,  similar  to  the 
rape  in  form,  is  known  as  the  Syrian  radish ;  it  is  pretty 
nearly  the  mildest  and  the  most  tender  of  them  all,  and  is  well 
able  to  bear  the  winter.  The  very  best  of  all,  however,  is  the 
one  that  has  been  brought  from  Syria,  very  recently  it  would 
seem,  as  we  do  not  find  it  mentioned  by  any  of  our  writers : 
it  lasts  the  whole  of  the  winter  through.  In  addition  to  these 
kinds,  there  is  another,  a  wild  variety,  known  by  the  Greeks  as 
''agrion,"^^  and  to  the  people  of  Pontus  as  "  armon,"  while 
others,  again,  call  it  ''leuce,^*'  and  our  people  ''armoracia;"^' 
it  has  more  leaves,  however,  than  root. 

In  testing  the  quality  of  the  radish,  it  is  the  stem  more  par- 

^'  The  Raphanus  sativus  of  Linnaeus.  This  passage,  however,  down  to 
"  crisped  leaf,"  properly  applies  to  the  cabbage,  and  not  the  radish,  Pliny 
having  copied  the  Greek,  and  taken  the  word  'pd(pavoQ,  properly  "  cabbage," 
to  mean  "radish;"  which  in  the  later  Greek  writers  it  sometimes  does, 
though  not  in  this  instance. 

^*  Mount  Algidus  was  near  Tusculum,  fifteen  miles  from  Home.  Its 
coldness  contributed  greatly  to  the  goodness  of  its  radishes. 

95  Qr  a  -\vild."  Fee  suggests  that  this  is  the  Raphanus  rusticanus  of 
Lobellius,  the  Cochlearia  Armoracia  of  Linnaeus,  the  wild  radish,  or  horse- 
radish. 

^  Or  "white."     From  the  extreme  whiteness  of  the  roots. 

*"  Probably  meaning,  "  radish  of  Ai-morica." 

M   2 


164  plint's  natural  history.  [Book  XIX. 

ticularlj',  that  is  looked  at ;  in  those  which  are  acrid  to  the 
taste,  for  instance,  it  is  rounder  and  thicker  than  in  the  others, 
and  grooved  with  long  channels,  while  the  leaves  are  more  un- 
sightly to  the  eye,  being  angular  and  covered  with  prickles. 

The  radish  requires  to  be  sown  in  a  loose,  humid  soil,  has  a 
great  aversion  to  manure,  and  is  content  with  a  dressing  solely 
of  chaff:  so  fond  is  it  of  the  cold,  that  in  Germany  it  is  known 
to  grow  as  large  as  an  infant  in  size.^^  For  the  spring  crop, 
it  is  sown  immediately  after  the  ides  of  February  f^  and  then 
again  about  the  time  of  the  Yulcanalia,^  this  last  crop  being 
looked  upon  as  the  best :  many  persons,  however,  sow  radishes 
in  ]\Iarch,  April,  and  September.  When  the  plant  begins  to 
grow  to  any  size,  it  is  considered  a  good  plan  to  cover  up  the 
leaves  successively,  and  to  earth  up  the  root  as  well ;  for  the 
part  of  it  which  appears  above  ground  is  apt  to  become  hard 
and  pithy.  Aristomachus  recommends  the  leaves  to  be  taken 
oif  in  winter,  and  the  roots  to  be  well  moulded  up,  to  prevent 
the  water  from  accumulating  about  them ;  and  he  says,  that 
by  using  tlicso  precautions,  they  will  be  all  the  finer  in  summer. 
Some  authors  have  mentioned  a  plan  of  making  a  hole  with  a 
dibble,  and  eovering  it  at  the  bottom  with  a  laj-er  of  chaff,  six 
fingers  in  depth ;  upon  this  layer  the  seed  is  put,  and  then 
covered  over  with  manure  and  earth  ;  the  result  of  which  is, 
according  to  their  statement,  that  radishes  are  obtained  full  as 
large  as  the  hole  so  made.  It  is  salt,  however,  that  conduces 
more  particularly  to  their  nutriment,  and  hence  it  is  that  they  are 
often  watered  with  brine  ;  in  Egypt,  too,  the  growers  sprinkle 
nitre  -  over  them,  the  roots  being  remarkable  for  their  mildness 
The  salt,  too,  has  the  similar  effect  of  removing  all  their  pun- 
gency, and  when  thus  treated,  they  become  very  similar  in 
their  qualities  to  radishes  that  have  been  boiled  :  for  when 
boiled  they  become  sweet  and  mild,  and  eat,  in  fact,  just  like 
turnips. 

^8  Fee  sugfTcsts  that  he  is  here  speaking  of  the  beet-root,  in  reality  a 
native  of  the  north  of  Europe. 

^3  Thirteenth  of  February. 

^  The  festival  of  Vulcan,  beginning  on  the  twenty-third  of  August,  and 
lasting-  cicrht  days. 

=  A  nalinal  production,  the  carbonate  of  sodium  of  the  chemists,  knovm 
from  time  iniincmorial  by  tlie  niiuie  of  "natron."  See  B.  xxx.  c.  46; 
from  which  passage  it  would  fippear  that  it  was  generally  employed  for 
watering  the  lei^nmiiuous  plants. 


Chap.  27.]  PARSIsUPa.  1G5 

Medical  men  recommend  raw  radishes  to  be  eaten  fasting, 
with  salt,  for  the  purpose  ^  of  collecting  the  crude  humours  of 
the  viscera  ;  and  in  this  way  they  prepare  them  for  the  action 
of  emetics.  It  is  said,  too,  that  the  juices  of  this  plant  are 
absolutely  necessary  for  the  cure  of  certain  diseases  of  the 
diaphragm  ;  for  it  has  been  found  by  experiment,  in  Egypt, 
that  the  phthiriasis  ^  which  attaches  itself  to  the  internal  parts 
of  the  heart,  cannot  possibly  be  eradicated  by  any  other  remedy, 
the  kings  of  that  country  having  ordered  the  bodies  of  the 
dead  to  be  opened  and  examined,  for  the  purpose  of  enquiring 
into  certain  diseases. 

Such,  too,  is  the  frivolity  of  the  Greeks,  that,  in  the  temple 
of  Apollo  at  Delphi,  it  is  said,  the  radish  is  so  greatly  pre- 
ferred to  all  other  articles  of  diet,  as  to  be  represented  there  in 
gold,  the  beet  in  silver,  and  the  rape  in  lead. — Tou  might  be 
very  sure  that  Manius  Curius  was  not  a  native  of  that  country, 
the  general  whom,  as  we  find  stated  in  our  Annals,  the  am- 
bassadors of  the  Samnites  found  busy  roasting  rape  at  the  fire, 
when  they  came  to  offer  him  the  gold  which  he  so  indignantly 
refused.  Moschion,  too,  a  Greek  author,  has  written  a  volume 
on  the  subject  of  the  radish.  These  vegetables  are  considered 
a  ver}'  useful  article  of  food  during  the  winter;  but  they  are  at 
all  times  very  injurious  to  the  teeth,  as  they  are  apt  to  wear 
them  away ;  at  all  events,  they  give  a  polish  to  ivory.  There 
is  a  great  antipathy  between  the  radish  ^  and  the  vine  ;  Avhich 
last  will  shrink  from  the  radish,  if  sown  in  its  vicinity.      ^ 

CHAP.    27. — PAESNIPS. 

The  other  kinds  which  have  been  classified  by  us  among  the 
cartilaginous  plants,  are  of  a  more  ligneous  nature  ;  and  it  is 
a  singular  thing,  that  they  have,  all  of  them,  a  strong  flavour. 
Among  these,  there  is  one  kind  of  wild  parsnip  which  grows 

3  Dioscorides  recommends  these  puerilities  with  the  cahbage,  and  not 
the  radish  ;  though  Celsus  gives  similar  instructions  with  reference  to  the 
radish. 

*  It  was  a  general  belief  with  the  ancients  that  the  phthiriasis,  or  mor- 
bus pediculosus,  has  its  seat  in  the  heart.  It  was  supposed  also  that  the 
juice  of  the  radish  was  able,  by  reason  of  its  supposed  subtlety,  to  penetrate 
the  coats  of  that  organ. 

5  This  is  said  by  other  ancient  authors,  in  reference  to  the  cahhaje  and 
the  vine.     See  B.  xxiv.  c.  i. 


166  plint's  katuhal  history.  [Book  XIX. 

spontaneously;  by  the  Greeks  it  is  known  as  ''staphylinos."® 
Another  kind^  of  parsnip  is  grown  either  from  the  root  trans- 
planted, or  else  from  seed,  at  the  beginning  of  spring  or  in  the 
autumn ;  Hyginus  says  that  this  may  be  done  in  February, 
August,  September,  and  October,  the  ground  being  dug  to  a 
very  considerable  depth  for  the  purpose.  The  parsnip  begins 
to  be  fit  for  eating  at  the  end  of  a  year,  but  it  is  still  better  at 
the  end  of  two  :  it  is  reckoned  more  agreeable  eating  in  autumn, 
and  more  particularly  if  cooked  in  the  saacepan  ;  even  then> 
however,  it  preserves  its  strong  pungent  flavour,  which  it  is 
found  quite  impossible  to  get  rid  of. 

The  hibiscum^  differs  from  the  parsnip  in  being  more  slender  : 
it  is  rejected  as  a  food,  but  is  found  useful  for  its  medicinal 
properties.  There  is  a  fourth  kind,^  also,  which  bears  a  similar 
degree  of  resemblance  to  the  parsnip;  by  our  people  it  is 
called  the  '*  gallica,"  while  the  Greeks,  who  have  distinguished 
four  varieties  of  it,  give  it  the  name  of  ''  daucus."  AVe  shall 
have  further  occasion  ^°  to  mention  it  among  the  medicinal 
plants. 

CHAP.    28. THE    SKIREET. 

The  skirret,^^  too,  has  had  its  reputation  established  by  the 
Emperor  Tiberius,  who  demanded  a  supply  of  it  every  year 
from  Germany.  It  is  at  Gelduba,^^  a  fortress  situate  on  the 
banks  of  the  Ehenus,  that  the  finest  are  grown ;  from  which 
it  would  appear  that  they  thrive  best  in  a  cold  climate. 
There  is  a  string  running  through  the  whole  length  of  the 
skirret,  and  which  is  drawn  out  after  it  is  boiled  ;  but  still, 
for  all  this,  a  considerable  proportion  of  its  natural  pungency 

«  There  is  some  doubt  as  to  the  identity  of  this  plant,  but  Fee,  after 
examining  the  question,  comes  to  the  conclusion  that  it  is  the  Daucus 
Carotu,  or  else  Mauritanicus  of  Linnaeus,  the  common  carrot,  or  that  of 
ISIiiuritania.  Sprengel  takes  it  to  be  either  this  last  or  the  Daucus  guttatus, 
a  plant  commonly  found  in  Greece. 

'  The  Pastinaca  satira  of  Linnaeus,  or  common  parsnip, 

8  Tlie  marsh-mallow,  probably,  the  Althaea  officinaHs  of  Linnjeus. 

s  The  carrot.     The  Daucus  Carota  of  Linnaeus. 

10  In  B.  XXV.  c.  64. 

11  "  Siser."  The  Sium  sisarum  of  Linnaeus.  See  also  B.  xx.  c.  17. 
It  is  said  to  have  been  originally  a  native  of  China. 

'2  It  is  supposed  that  this  is  the  same  with  Gelb,  near  Neuss,  in  Ger- 
many, mentioned  by  Tacitus,  Hist.  B.  iv.  cc.  26.  32. 


Chap.  29.]  ELECAMPANE.  167 

is  retained  ;  indeed,  when  modified  by  the  addition  of  honied 
wine,  this  is  even  thought  to  impart  to  dishes  an  additional 
relish.  The  larger  parsnip  has  also  a  similar  sting  inside,  but 
only  when  it  is  a  year  old.  The  proper  time  for  sowing  the 
skirret  is  in  the  months  of  February,  March,  April,  August, 
September,  and  October. 

CHAP.    29. — ELECAMPAl^E. 

Elecampane  '^  is  not  so  elongated  as  the  preceding  roots,  but 
more  substantial  and  more  pungent ;  eaten  by  itself  it  is  very 
injurious  to  the  stomach,  but  when  mixed  with  other  condi- 
ments of  a  sweet  nature,  it  is  extremely  wholesome.  There 
are  several  methods  employed  for  modifying  ^^  its  natural 
acridity  and  rendering  it  agreeable  to  the  palate  :  thus,  for  in- 
stance, w'hen  dried  it  is  reduced  to  a  fine  flour,  and  then  mixed 
with  some  sweet  liquid  or  other,  or  else  it  is  boiled  in  vinegar 
and  water,  or  kept  in  soak  in  it;  it  is  also  steeped  in  various 
other  ways,  and  then  mixed  with  boiled  ^^  grape-juice,  or  else 
incorporated  with  honey  or  raisins,  or  dates  with  plenty  of 
meat  on  them.  Other  persons,  again,  have  a  method  of  pre- 
paring it  with  quinces,  or  else  sorbs  or  plums,  while  sometimes 
the  flavour  is  varied  by  the  addition  of  pepper  or  thyme. 

This  plant  is  particularly  good  for  weakness  of  the  stomach, 
and  it  has  acquired  a  high  reputation  from  the  circumstance 
that  Julia  ^■^  Augusta  used  to  eat  it  daily.  The  seed  of  it  is 
quite  useless,  as  the  plant  is  reproduced,  like  the  reed,  from 
eyes  extracted  from  the  root.  This  vegetable,  as  well  as  the 
skirret  and  the  parsnip,  is  sown  both  in  spring  and  autumn,  a 
considerable  distance  being  left  between  the  plants  ;  indeed,  for 
elecampane,  a  space  of  no  less  than  three  feet  is  required,  as 

^3  The  Inula  Helenium  of  Linnaeus.  Its  English  name  is  derived  from 
Inula  ciirapana,  that  under  whick  it  is  so  highly  recommended  in  the  pre- 
cepts of  the  School  of  Health  at  Salerno.  See  also  B.  xx.  c.  19.  At  the 
present  day  it  is  universally  rejected  as  an  article  of  food  in  any  shape. 

^*  The  School  of  Salerno  says  that  it  may  be  preserved  by  being  pickled 
in  brine,  or  else  in  the  juice  of  rue,  which,  as  Fee  remark's,  would  pro- 
duce neither  more  nor  less  than  a  veritable  poison.  The  modern  Pharma- 
copoeias give  the  receipt  of  a  conserve  of  elecampane,  which,  however,  is  no 
longer  used. 

15  "  Defrutum."     Must,  boiled  down  to  one  half. 

1^  The  daughter  of  Augustus  Caesar. 


168  PLINY's   ISATUEAL   HISTOHT.  [Book  XIX. 

it  throws  out  its   shoots  to  a  very  considerable  distance.^^ 
Skirrets,  however,  are  best  transplanted. 

CHAP.    30. — BULBS,  SQUILLS,  AND  AEUM. 

Kext  in  affinity  to  these  plants  are  the  bulbs,"  which  Cato, 
speaking  in  high  terms  of  those  of  Megara,^"  recommends  most 
particularly  for  cultivation.  Among  these  bulbs,  the  squill,^^ 
we  find,  occupies  the  very  highest  rank,  although  by  nature  it 
is  medicinal,  and  is  employed  for  imparting  an  additional  sharp- 
ness to  vinegar :-  indeed,  there  is  no  bulb  known  that  grows 
to  a  larger  size  than  this,  or  is  possessed  of  a  greater  degree  of 
pungency.  There  are  two  varieties  of  it  employed  in  medi- 
cine, the  male  squill,  which  has  white  leaves,  and  the  female 
squill,  with  black*^  ones.  There  is  a  third  kind  also,  which  is 
good  to  eat,  and  is  known  as  the  Epimenidian-'*  squill ;  the  leaf 
is  narrower  than  in  the  other  kinds,  and  not  so  rough.  All 
the  squills  have  numerous  seeds,  but  they  come  up  much  more 
quickly  if  propagated  from  the  offsets  that  grow  on  the  sides. 
To  make  them  attain  a  still  greater  size,  the  large  leaves  that 
grow  around  them  are  turned  down  and  covered  over  with 
earth;  by  which  method  all  the  juices  are  carried  to  the 
heads.  Squills  grow  spontaneously  and  in  vast  numbers  in 
the  Ealeares  and  the  island  of  Ebusus,  and  in  the  Spanish  pro- 
vinces.^^ The  philosopher  Pythagoras  has  written  a  whole  vo- 
lume on  the  merits  of  this  plant,  setting  forth  its  various  me- 

^^  The  same  account  nearly  is  given  in  Columella,  De  Ee  Rust.  B.  xi. 
c.  3. 

1^  Under  this  general  name  were  included,  probably,  garlic,  scallions, 
chives,  and  some  kinds  of  onions  ;  but  it  is  quite  impossible  to  identify  tiic 
ancient  "  bulbus"  more  closely  than  this. 

2"  It  has  been  suggested  that  this  was  probably  the  onion,  the  Allium 
cepa  of  Linn?eus. 

21  The  Scilla  mavitima  of  Ijnnseus,  the  sea-squill. 

22  Sec  B.  XX.  c.  39.  He  miglit  have  added  that  it  renders  vinegar  botli 
an  emutic,  and  a  violent  purgative. 

23  The  leaves  are  in  all  cns(!s  green,  and  no  other  colour;  but  in  one 
kind  the  squamae,  or  bracted  leaves,  are  white,  and  in  another,  red. 

2^  Theophrastus,  Hist.  Plant.  U.  vii.  c.  11,  gives  it  this  name.  Ah 
none  of  the  sea-squills  can  be  eaten  with  impunity,  Fee  is  inclined  to 
doubt  if  this  really  was  a  squill. 

25  They  still  abound  in  tliose  places.  The  Spanish  coasts  on  tlie  Medi- 
terranean, Fee  says,  as  well  as  the  vicinity  of  Gibraltar,  are  covered  with 
them. 


Chap.  30.]  BULES,  SQUILLS,  AND    ARUM.  169 

dicinal  properties ;  of  which  we  shall  have  occasion  lo  speak 
more  at  length  in  the  succeeding  Book.-^ 

The  other  species  of  bulbs  are  distinguished  by  their  colour, 
size,  and  sweetness  ;  indeed,  there  are  some  that  are  eaten  raw 
even — those  found  in  the  Tauric  Chersonesus,  for  instance. 
Next  to  these,  the  bulbs  of  Africa  are  held  in  the  highest 
esteem,  and  after  them  those  of  Apulia.  The  Greeks  have 
distinguished  the  following  varieties :  the  bulbine,-^  the  seta- 
iiion,'"*  the  opition,-^  the  cyix,^°  the  leucoion,^^  the  aegilips,^^  and 
the  sisyrinchion^^ — in  the  last  there  is  this  remarkable  feature, 
that  the  extremities  of  the  roots  increase  in  winter,  but  during 
the  spring, when  the  violet  appears,  they  diminish  in  size  and 
gradually  contract,  and  then  it  is  that  the  bulb  begins  to  in- 
crease in  magnitude. 

Among  the  varieties  of  the  bulb,  too,  there  is  the  plant 
known  in  Egypt  by  the  name  of  *'  aron."^*  In  size  it  is  very 
nearly  as  large  as  the  squill,  with  a  leaf  like  that  of  lapathum, 
and  a  straight  stalk  a  couple  of  cubits  in  length,  and  the  thick- 
ness of  a  walking-stick  :  the  root  of  it  is  of  a  milder  nature, 
so  much  so,  indeed,  as  to  admit  of  being  eaten  raw. 

Bulbs  are  taken  up  before  the  spring,  for  if  not,  they  are 
apt  to  spoil  very  quickly.  It  is  a  sign  that  they  are  ripe  when 
the  leaves  become  dry  at  the  lower  extremities.  When  too 
old  they  are  held  in  disesteem ;  the  same,  too,  with  the  long 
and  the  smaller  ones ;  those,  on  the  other  hand,  which  are  red 
and  round  are  greatly  preferred,  as  also  those  of  the  largest 
size.  In  most  of  them  there  is  a  certain  degree  of  pungency 
in  the  upper  part,  but  the  middle  is  sweet.    The  ancients  have 

26  In  c.  39. 

-^  Fee  thinks  that  this  may  be  the  Muscaria  botryo'ides  of  Miller,  Lict. 
Ko.  I.     See  also  13.  xx.  c.  41. 

-^  A  variety,  probably,  of  the  common  onion,  the  Allium  cepa  of  Linnaeus. 

29  Some  variety  of  the  genus  Allium,  Fee  thinks. 

^  Fee  queries  whether  this  may  not  be  some  cyperaceous  plant  witli  a 
bulbous  root. 

3^  A  white  bulb,  if  we  may  judge  from  the  name.  The  whole  of  this 
passage  is  from  Theophrastus,  Hist.  Plant.  B.  vii.  c.  11. 

•*-  This  has  not  been  identified.  The  old  reading  was  *'segilops,"  a 
name  now  given  to  a  kind  of  grass. 

•*■*  The  Iris  sisyrinchium  of  Linnaeus. 

•'^^  The  Arum  colocasia  of  Linnaeus,  held  in  great  esteem  by  fhe  ancient 
Egyptians  as  a  vegetable.  The  root  is  not  a  bulb,  but  tubercular,  and  the 
leaf  bears  no  resemblance  to  that  of  the  Lapathum,  dock  or  sorrel.  It 
was  sometimes  known  by  the  name  of  "lotus." 


J  70  TLINl's   N^ATURAL   HISTOET.  [Book  XIX. 

stated  that  bulbs  are  reproduced  from  seed  only,  but  in  the 
champaign  country  of  Praeneste  they  grow  spontaneously, 
and  they  grow  to  an  unlimited  extent  in  the  territory  of  the 
Eemi.^' 

CHAP.  31.  (6.) THE  EOOTS,  FLOWERS,  AND  LEAVES  OF  ALL   THESE 

PLANTS.       GARDEN    PLANTS  WHICH  LOSE  THEIR  LEAVES. 

Nearly  alP^  the  garden  plants  have  a  single^'  root  only, 
radishes,  beet,  parsley,  and  mallows,  for  example ;  it  is  lapa- 
thum,  however,  that  has  the  longest  root  of  them  all,  it  attain- 
ing the  length  of  three  cubits  even.  The  root  of  the  wild 
kind  is  smaller  and  of  a  humid  nature,  and  when  up  it  will 
keep  alive  for  a  considerable  period.  In  some  of  these  plants, 
however,  the  roots  are  fibrous,  as  we  find  the  case  in  parsley 
and  mallows,  for  instance;  in  others,  again,  they  are  of  a 
ligneous  nature,  as  in  ocimum,  for  example  ;  and  in  others  they 
are  fleshy,  as  in  beet,  and  in  saffron  even  more  so.  In  some, 
again,  the  root  is  composed  of  rind  and  flesh,  as  in  the  radish 
and  the  rape  ;  while  in  others  it  is  jointed,  as  in  hay  grass.^** 
Those  plants  which  have  not  a  straight  root  throw  out  imme- 
diately a  great  number  of  hairy  fibres,  orage^^  and  blite,^*^  for 
instance  :  squills  again,  bulbs,  onions,  and  garlic  never  have 
any  but  a  vertical  root.  Among  the  plants  that  grow  spon- 
taneously, there  are  some  which  have  more  numerous  roots 
than  leaves,  spalax,"  for  example,  pellitory,*'  and  saffron.''^ 

Wild  thyme,  southernwood,  turnips,  radishes,  mint,  and  rue 
bk  ssom  all*^  at  once ;  while  others,  again,  shed  their  blossom 
directly  they  have  begun  to  flower.    Ocimum^^  blossoms  gradu- 

=5  In  Gauk    See  B,  iv.  c.  31. 

^s  This  passage,  and  indeed  nearly  the  whole  of  the  Cliapter,  is  bor- 
rowed from  Theophrastus,  Hist.  Plant.  B.  i.  c.  9. 

^^  Fee  thinks  that  by  the  expression  fxovoppiZa^  Theophrastus  means  a 
root  that  strikes  vertically,  instead  of  spreading. 

=8  Gramen.     See  B.  xviii.  c.  67,  and  B.  xxiv.  c.  118. 

^3  Atriplex.     See  B.  xx.  c.  83.  4o  g^e  B.  xx.  c.  93. 

41  Poinsinet  suggests  that  this  may  mean  the  "  mole-plant,"  dcirdXa^ 
being  the  Greek  for  "mole." 

*-  "  Perdicium."     See  B.  xxii.  cc.  19,  20. 

^^  "  Crocus."     See  B.  xxi.  c.  17,  ci  seg. 

"  Tliis  is  not  tlie  fact.  All  these  assertions  are  from  Theophrastus, 
Hist.  Plant.  B.  vii.  c.  3.  i-  » 

"  Fee  thinks  that  tlie  ocimum  of  Pliny  is  not  the  basil  of  the  moderns, 
the  Ocimum  basilicum  of  the  naturalists.  The  account,  however,  here 
given  would  very  well  apply  to  basil. 


Chap.  32.J  VAEIETIES   OF   THE   0^'I0^^  171 

ally,  beginning  at  the  lower  parts,  and  hence  it  is  that  it  is  so 
very  long  in  blossom :  the  same  is  the  case,  too,  with  the  plant 
known  as  heliotropium.^  In  some  plants  the  flower  is  white, 
in  others  yellow,  and  in  others  purple.  The  leaves  fall  first^' 
from  the  upper  part  in  wild-marjoram  and  elecampane,  and 
in  rue^^  sometimes,  when  it  has  been  injured  accidentally. 
In  some  plants  the  leaves  are  hollow,  the  onion  and  the  seal- 
lion,*^  more  particularly. 

CHAP.  32. — VAEIETIES  OF  THE  ONION. 

Garlic  and  onions'"  are  invoked  by  the  Egyptians,'^  when 
taking  an  oath,  in  the  number  of  their  deities.  The  Greeks 
have  many  varieties'^  of  the  onion,  the  Sardian  onion,  the 
Samothracian,  the  Alsidenian,  the  setanian,  the  schistan,  and 
the  Ascalonian,'^  so  called  from  Ascalon,'*  a  city  of  Judaea. 
They  have,  all  of  them,  a  pungent  smell,  which''  draws  tears 
from  the  eyes,  those  of  Cyprus  more  particularly,  and  those  of 
Cnidos  the  least  of  all.  In  all  of  them  the  body  is  composed 
of  a  cartilage  of  an  unctuous'®  nature.  The  variety  known  as 
the  setanian  is  the  smallest  of  them  all,  with  the  exception  of 
the  Tusculan'"  onion,  but  it  is  sweet  to  the  taste.  The  schis- 
tan'^ and  the  Ascalonian  kinds  are  used  for  storing.  The 
schistan  onion  is  left  during  the  winter  with  the  leaves  on ;  in 
the  spring  it  is  stripped  of  them,  upon  which  offsets  make 

*s  The  Heliotropium  Europaeum  of  botany.     See  B.  xxii.  c,  19, 

"*'  These  assertions,  Fee  says,  are  not  consistent  with  modern  experience. 

48  See  c.  45  of  this  Book. 

*9  "  Gethyum."  The  Allium  schoenoprasiim,  probably,  of  botany,  the 
ciboul  or  scallion.  so  The  Allium  cepa  of  Linnaeus. 

=1  The  inhabitants  of  Pelusium,  more  particularly,  were  devoted  to  the 
worship  of  the  onion.  They  held  it,  in  common  with  garlic,  in  great 
aversion  as  an  article  of  food.  At  Pelusium  there  was  a  temple  also  in 
which  the  sea-squill  was  worshipped. 

='-  With  some  little  variation,  from  Theophrastus,  Hist.  Plant.  B.  vii.  c.  4. 

53  Supposed  to  be  identical  with  the  Allium  Ascalonicum  of  Linnasus, 
the  chaiotte.     Pliny  is  the  only  writer  who  mentions  the  Alsidenian  onion. 

^  To  the  Ascalonian  onion,  the  scallion,  or  ciboul,  owes  its  English  name. 

ss  Owing  to  the  acetic  acid  which  the  bulb  contains,  and  which  acts  on 
the  membranes  of  the  eye. 

^  "  Pinguitudinis." 

^■^  Fee  queries  whether  the  early  white  onion  of  Florence,  the  smallest 
now  known  among  the  cultivated  kinds,  may  not  possibly  be  identical  with 
the  setanian,  or  else  the  Tusculan,  variety. 
°2  From  (Txt^w,  to  "  divide"  or  "  tear  off." 


172  plint's  natural  msTOKr.  [Book  XIX. 

their  appearance  at  the  same  divisions  as  the  leaves  ;  it  is  to 
this  circumstance  that  this  variety  owes  its  name.  Taking 
the  hint  from  this  fact,  it  is  recommended  to  strip  the  other 
kinds  of  their  leaves,  to  make  them  bulb  all  the  better,  instead 
of  running  to  seed. 

The  Ascalonian  onion  is  of  a  peculiar  nature,  being  barren 
in  some  measure  in  the  root ;  hence  it  is  that  the  Greeks  huve 
recommended  it  to  be  reproduced  from  seed,  and  not  from  roots : 
the  transplanting,  too,  they  say,  should  be  done  later  in  the 
spring,  at  the  time  the  plant  germinates,  the  result  being  that 
it  bulbs  with  all  the  greater  rapidity,  and  hastens,  as  it  were, 
to  make  up  for  lost  time  ;  great  dispatch,  however,  is  requisite 
in  taking  it  up,  for  when  ripe  it  rots  with  the  greatest  rapi- 
dity. If  propagated  from  roots,  it  throws  out  a  long  stalk, 
runs  rapidly  to  seed,  and  dies. 

There  are  considerable  differences,  too,  in  the  colour  of  the 
onion  ;  the  whitest  of  all  are  those  grown  at  Issus  and  Sardes. 
The  onions,  too,  of  Crete  are  held  in  high  esteem,  but  there 
is  some  doubt  whether  they  are  not  the  same  as  the  Ascalonian 
variety ;  for  when  grown  from  seed  they  produce  a  fine  bulb, 
but  when  planted  they  throw  out  a  long  stalk  and  run  to  seed ; 
in  fact,  they  differ  from  the  Ascalonian  kind  only  in  the  sweet- 
ness of  their  flavour. 

Among  us  there  are  two  principal  varieties  known  of  the 
onion ;  the  scallion,  employed  for  seasonings,  is  one,  known  to 
the  Greeks  by  the  name  of  "  gethyon,"  and  by  us  as  the  ''pal- 
lacana;"  it  is  sown  in  March,  April,  and  May.  The  other 
kind  is  the  bulbed  or  headed  ^^  onion ;  it  is  sown  just  after  the 
autumnal  equinox,  or  else  after  the  west  winds  have  begun  to 
prevail.  The  varieties  of  this  last  kind,  ranged  according  to 
their  relative  degrees  of  pungency,  are  the  African  onion,  the 
(iallic,  the  Tusculan,  the  Ascalonian,  and  the  Amiternian  :  the 
roundest  in  shape  are  the  best.  The  red  onion,  too,  is  more 
pungent  than  the  white,  the  stored  than  the  fresh,  the  raw 
than  the  cooked,  and  the  dried  than  the  preserved.  The  onion 
of  Amiternum  is  cultivated  in  cold,  humid  localities,  and  is 
the  only  one  that  is  reproduced  from  heads,^''  like  garlic,  the 
other  kinds  being  grown  from  seed.     This  last  kind  yields  no 

53  "Capitata." 

60  For  this  reason,  Fee  is  inclined  to  rosard  it  as  a  variety  fitlior  of 
garlic,  Allium  sativum,  or  of  the  chalottc,  Allium  Ascaionicum  of  Liuiiifi.is. 


Chap.  33.]  THE    LEEK.  1/3 

seed  in  the  ensuing  summer,  but  a  bulb  only,  "which  dries  and 
keeps ;  but  in  the  summer  after,  the  contrary  is  the  case,  for 
seed  is  produced,  while  the  bulb  very  quickly  spoils.  Hence 
it  is  that  every  year  there  are  two  separate  sowings,  one  of 
seed  for  the  reproduction  of  bulbs,  and  one  of  bulbs  for  the 
growth  of  seed  ;  these  onions  keep  best  in  chaff.  The  scallion 
has  hardly  any  bulb  at  all,  but  a  long  neck  only — hence  it  is 
nothing  but  leaf,  and  is  often  cut  down,  like  the  leek  ;  for  this 
reason,  too,  like  the  leek,  it  is  grown  from  seed,  and  not  from 
plants. 

In  addition  to  these  particulars,  it  is  recommended  that  the 
ground  intended  for  sowing  onions  should  be  turned  up  three 
times,  care  being  taken  to  remove  all  roots  and  weeds  ;  ten 
pounds  of  seed  is  the  proper  proportion  for  a  jugerum.  Savory 
too,  they  say,  should  be  mixed  with  them,  the  onions  being  all 
the  finer  for  it ;  the  ground,  too,  should  be  stubbed  and  hoed 
four  times  at  least,  if  not  oftener.  In  Italy,  the  Ascalonian 
onion  is  sown  in  the  month  of  February.  The  seed  of  the 
onion  is  gathered  when  it  begins  to  turn  black,  and  before  it 
becomes  dry  and  shrivelled. 

CHAP.    33. THE  LEEK. 

"W^hile  upon  this  subject,  it  will  be  as  well,  too,  to  speak  of 
the  ieek,^^  on  account  of  the  affinity  which  it  bears  to  the  plants 
just  mentioned,  and  more  particularly  because  cut-leek  has 
recently  acquired  considerable  celebrity  from  the  use  made  of 
it  by  the  Emperor  Xero.  That  prince,  to  improve  his  voice,^- 
used  to  eat  leeks  and  oil  every  month,  upon  stated  days,  alD- 
staining  from  every  other  kind  of  food,  and  not  touching  so 
much  as  a  morsel  of  bread  even.  Leeks  are  reproduced  from 
seed,  sown  just  after  the  autumnal  equinox ;  if  they  are  in- 
tended for  cutting,^^  the  seed  is  sown  thicker  than  otherwise. 
The  leeks  in  the  same  bed  are  cut  repeatedly,  till  it  is  quite  ex- 
hausted, and  they  are  always  kept  well  manured.     If  they  are 

*^  The  Allium  porrum  of  Linnaeus. 

^2  This  prejudice  in  favour  of  the  leek,  as  Fee  remarks,  still  exists.  It 
is  doubtful,  however,  whether  its  mucilage  has  any  beneficial  effect  upon 
the  voice.     See  B.  xx.  c.  21. 

*2  Fee  says,  that  it  is  a  practice  with  many  gardeners,  more  harmful 
than  beneficial,  to  cut  the  leaves  of  the  leek  as  it  grows,  their  object  being 
to  increase  the  size  of  the  stalk. 


174  PLINT' 8   NATUEAL   HISTORY.  [Book  XIX. 

wanted  to  bulb  before  being  cut,  when  they  have  grown  to 
some  size  they  are  transplanted  to  another  bed,  the  extremities 
of  the  leaves  being  snipped  off  without  touching  the  white  part, 
and  the  heads  stripped  of  the  outer  coats.  The  ancients  were 
in  the  habit  of  placing  a  stone  or  potsherd  upon  the  leek,  to 
make  the  head  grow  all  the  larger,  and  the  same  with  the 
bulbs  as  well ;  but  at  the  present  day  it  is  the  usual  practice 
to  move  the  fibrous  roots  gently  with  the  weeding-hook,  so  that 
by  being  bent  they  may  nourish  the  plant,  and  not  withdraw 
the  juices  from  it. 

It  is  a  remarkable  fact,  that,  though  the  leek  stands  in  need 
of  manure  and  a  rich  soil,  it  has  a  particular  aversion  to  water ; 
and  yet  its  nature  depends  very  much  upon  the  natural  proper- 
ties of  the  soil.  The  most  esteemed  leeks  are  those  grown  in 
Egypt,  and  next  to  them  those  of  Ostia  and  Aricia.^"^  Of  the 
leek  for  cutting,  there  are  two  varieties :  that  with  grass- 
green  ^^  leaves  and  incisions  distinctly  traced  on  them,  and  the 
leek  with  paler  and  rounder  leaves,  the  incisions  being  more 
lightly  marked.  There  is  a  story  told,  that  Mela,^  a  member 
of  the  Equestrian  order,  being  accused  of  mal-administration 
by  order  of  the  Emperor  Tiberius,  swallowed  in  his  despair 
leek-juice  to  the  amount  of  three  denarii  in  weight  of  silver, 
and  expired  upon  the  spot  without  the  slightest  symptom  of 
pain.  It  is  said,  however,  that  a  larger  dose  than  this  is  pro- 
ductive of  no  injurious  effects  whatever.^" 

CHAP.  34. — GAELIC. 

Garlic  ^  is  generally  supposed,  in  the  country  more  particu- 
larly, to  be  a  good  specific  ^^  for  numerous  maladies.     The  ex  • 

'^^  Martial,  B.  xiii.  Epig.  19,  mentions  the  leeks  of  Aricia. 

^^  Pt'e  thinks  that  this  may  be  the  wild  leek,  which  is  commonly  found 
as  a  weed  in  Spain. 

«"  M.  Annxnxs  Mela,  the  brother  of  L.  Seneca  the  philosopher,  and  the 
father  of  I  he  poet  Lucan. 

G'^  Thougli  Pliny  would  seem  inclined,  as  Fee  says,  to  credit  this  story, 
the  juice  of  tlio  leek  is  in  reality  quite  harmless. 

5^  The  Allium  sativum  of  Linnaeus.     It  was  much  eaten  by  the  Roman 
soldiers  and  saUors,  and  by  the  field  labourers.     It  is  in  reference  to  this 
ve^'ctable,  "  more  noxious  than  hemlock,"  that  Horace  exclaims— 
'*  0  dura  mcssorum  ilia!" 

e»  It  was  thought  to  have  the  property  of  neutralizing  the  venom  of 


Chap.  34.]  GAKLIC.  17.5 

ternal  coat  consists  of  membranes  of  remarkable  fineness,  which 
are  universally  discarded  when  the  vegetable  is  used ;  the  inner 
part  being  formed  by  the  union  of  several  cloves,  each  of  which 
has  also  a  separate  coat  of  its  own.  The  flavour  of  it  is  pun- 
gent, and  the  more  numerous  the  cloves  the  more  pungent  it 
is.  Like  the  onion,  it  imparts  an  offensive  smell  to  the  breath  ; 
but  this  is  not  the  case  when  it  is  cooked.  The  various  species 
of  garlic  are  distinguished  by  the  periods  at  which  they  ripen : 
the  early  kind  becomes  fit  for  use  in  sixty  days.  Another  dis- 
tinction, too,  is  formed  by  the  relative  size  of  the  heads.  Ulpi- 
cum,"*^  also,  generally  known  to  the  Greeks  as  '^  Cyprian  garlic," 
belongs  to  this  class ;  by  some  persons  it  is  called  "  antisco- 
rodon,"  and  in  Africa  more  particularly  it  holds  a  high  rank 
among  the  dishes  of  the  rural  population ;  it  is  of  a  larger  size 
than  ordinary  garlic.  When  beaten  up  with  oil  and  vinegar, 
it  is  quite  surprising  what  a  quantity  of  creaming  foam  is  pro- 
duced. 

There  are  some  persons  who  recommend  that  neither  ulpicum 
nor  garlic  should  be  sown  on  level  ground,  but  say  that  they 
should  be  planted  in  little  mounds  trenched  up,  at  a  distance  of 
three  feet  apart.  Between  each  clove,  they  say,  there  should 
be  a  distance  of  four  fingers  left,  and  as  soon  as  ever  three 
leaves  are  visible,  the  heads  should  be  hoed ;  the  oftener  they 
are  hoed,  the  larger  the  size  they  will  attain.  When  thej' 
begin  to  ripen,  the  stalks  are  bent  downwards,  and  covered 
over  with  earth,  a  precaution  which  effectuallj'  prevents  them 
from  running  to  leaf.  In  cold  soils,  it  is  considered  better  to 
plant  them  in  spring  than  in  autumn. 

For  the  purpose  of  depriving  all  these  plants  of  their  strong 
smell,  it  is  recommended  to  set  them  when  the  moon  is  below 
the  horizon,  and  to  take  them  up  when  she  is  in  conjunction. 
Independently  of  these  precautions,  we  find  Menander,  one 
of  the  Greek  writers,  recommending  those  who  have  been 
eating  garlic  to  eat  immediately  afterwards  a  root   of  beet 

serpents ;  and  thougli  persons  who  had  just  eaten  of  it  were  not  allowed  to 
enter  the  Temple  ot'  the  Mother  of  the  Gods,  it  was  prescribed  to  those 
who  wished  to  be  purified  and  absolved  from  crimes.  It  is  still  lield  iu 
considerable  esteem  in  the  south  of  Europe,  where,  by  the  lower  classes, 
great  medicinal  virtues  are  ascribed  to  it. 

'"  Theophrustus  says.  Hist.  Plant.  B.  vii.  c.  4,  that  this  is  the  largest 
of  all  the  varieties  of  garlic. 


176  pliny's  natural  IIISTOKT.  [Book  XIX. 

roasted  on  hot  coals  ;  if  this  is  done,  he  says,  the  strong  smell 
of  the  garlic  will  be  eifectually  neutralized.  Some  persons  are  of 
opinion,  that  the  proper  period  for  planting  garlic  and  ulpicum 
is  between  the  festival  of  the  Compitalia  ''^  and  that  of  the 
Saturnalia.'^-  Garlic,  too,  can  be  grown  from  seed,  but  it  is 
very  slow,  in  such  case,  in  coming  to  maturity  ;  for  in  the  first 
year,  the  head  attains  the  size  only  of  that  of  a  leek,  in  the 
second,  it  separates  into  cloves,  and  only  in  the  third  it  arrives 
at  maturity  ;  there  are  some,  however,  who  think  that  garlic 
grown  this  way  is  the  best.  Garlic  should  never  be  allowed 
to  run  to  seed,  but  the  stalk  should  be  twisted,  to  promote  its 
growth,  and  to  make  the  head  attain  a  larger  size. 

If  garlic  or  onions  are  wanted  to  keep  some  time,  the  heads 
should  be  dipped  in  salt  water,  made  luke-warm  ;  by  doing 
this,  they  will  be  all  the  better  for  keeping,  though  quite 
worthless  for  reproduction.  Some  persons  content  themselves 
with  hanging  them  over  burning  coals,  and  are  of  opinion  that 
this  is  quite  sufficient  to  prevent  them  from  sprouting  :  for  it 
is  a  well-known  fact,  that  both  garlic  and  onions  sprout  when 
out  of  the  ground,  and  that  after  throwing  out  their  thin  shoots 
they  shrivel  away  to  nothing.  Some  persons  are  of  opinion, 
too,  that  the  best  way  of  keeping  garlic  is  by  storing  it  in  chaff. 
There  is  a  kind"  of  garlic  that  grows  spontaneously  in  the 
fields,  and  is  known  by  the  name  of  "  alum."  To  preserve 
the  seeds  that  are  sown  there  from  the  remorseless  ravages  of 
the  birds,  this  plant  is  scattered  over  the  ground,  being  first 
boiled,  to  prevent  it  from  shooting.  As  soon  as  ever  they  have 
eaten  of  it,  the  birds  become  so  stupefied  as  to  be  taken  with 
the  hand  even,"^  and  if  they  remain  but  a  few  moments  onl\ 
on  tlie  spot,  they  fall  fiist  asleep.  There  is  a  wild  garlic, 
too,  generally  known  as  "bear's"  garlic;'^  it  has  exactly  the 
smell  of  millet,  with  a  very  small  head  and  large  leaves. 

"'  Second  of  May.  72  Seventeenth  of  December. 

■*■'  Tlie  Allium  oleraceum  of  Linnaeus. 

"'  Fee  refuses  crecUtuoe  to  this  story. 

■"  "Ursinum."  The  Allium  ursinum  of  Linnncus.  Instead,  however, 
of  having  the  comparatively  mild  smell  of  millet,  its  odour  is  powerful ;  so 
much  so,  as  to  impart  a  strong  flavour  to  the  milk  of  the  cows  tliat  eat  of 
it.    It  is  very  common,  Fee  says,  in  nearly  every  part  of  France. 


Chap.  35.]  GEOWTH    OF   PLANTS.  1  ']'J 

CHAP.    35.    (7.) THE    NUMBER    OF   DAYS   EEQT7IRED    FOR  THE  RE- 
SPECTIVE   PLANTS    TO    MAKE    THEIR  APPEARANCE  ABOVE  GROUND. 

Among  the  garden'^  plants  which  make  their  appearance 
most  speedily  above  ground,  are  ocimum,  blite,  the  turnip,  and 
rocket ;  for  they  appear  above  the  surface  the  third  day  after 
they  are  sown.  Anise,  again,  comes  up  on  the  fourth  day,  the 
lettuce  on  the  fifth,  the  radish  on  the  sixth,  the  cucumber  and 
the  gourd  on  the  seventh — the  cucumber  rather  the  first  of  the 
two — cresses  and  mustard  on  the  fifth,  beet  on  the  sixth  day 
in  summer  and  the  tenth  in  winter,  orage  on  the  eighth,  onions 
on  the  nineteenth  or  twentieth,  and  scallions  on  the  tenth 
or  twelfth.  Coriander,  again,  is  more  stubborn  in  its  growth, 
cunila  and  wild  marjoram  do  not  appear  till  after  the  thirtieth 
day,  and  parsley  comes  up  with  the  greatest  difficulty  of  all, 
for  at  the  very  earliest  it  is  forty  days  before  it  shows  itself, 
and  in  most  instances  as  much  as  fifty. 

The  age,'^^  too,  of  the  seed  is  of  some  importance  in  this  re- 
spect ;  for  fresh  seed  comes  up  more  rapidly  in  the  case  of  the 
leek,  the  scallion,  the  cucumber,  and  the  gourd,  while  in  that 
of  parsley,  beet,  cardaraum,  cunila,  wild  marjoram,  and  co- 
riander, seed  that  has  been  kept  for  some  time  is  the  best. 

There  is  one  remarkable  circumstance  '^  in  connection  with 
the  seed  of  beet ;  it  does  not  all  germinate  in  the  first  year,  but 
some  of  it  in  the  second,  and  some  in  the  third  even  ;  hence 
it  is  that  a  considerable  quantity  of  seed  produces  only  a  very 
moderate  crop.  Some  plants  produce  only  in  the  year  in  which 
they  are  set,  and  some,  again,  for  successive  j^ears,  parsley, 
leeks,  and  scallions"^  for  instance  ;  indeed,  these  plants,  when 
once  sown,  retain  their  fertilitj-,  and  produce  for  many  years. 

'6  The  whole  nearly  of  this  Chapter  is  borrowed  from  Theophrastus, 
Hist.  Plant.  B.  vii.  cc!  1  and  '2.  It  must  be  borne  in  mind  that  what  the 
Romans  called  the  ''third"  day  would  with  ns  be  the  "second,"  and  so 
on  ;  as  in  reckoning,  they  included  the  day  reckoned  from,  as  well  as  the 
day  reckoned  to. 

'7  Fee  remarks,  that  most  of  the  observations  made  in  this  Chapter  are 
well  founded. 

"^^  This  statement,  Fee  remarks,  is  entirely  a  fiction,  it  beini^  impos- 
sible for  seed  to  acquire,  the  second  yeax",  a  faculty  of  germinating  wtiicb 
it  has  not  had  in  the  first. 

■'9  This  is  true,  but,  as  Fee  observes,  the  instances  might  be  greatly 
extended. 

VOL.  IV.  « 


178                               PLTNT's   :NATrRAL   HISTOTlT.  [Book  XIX, 

CHAP.    36. THE    ITATrRE    OF    THE    VAEIOUS    SEEDS. 

In  most  plants  the  seed  is  round,  in  some  oblong  ;  it  is  broad 
and  foliaceous  in  some,  orage  for  instance,  while  in  others  it  is 
narrow  and  grooved,  as  in  cummin.  There  are  differences, 
also,  in  the  colour  of  seeds,  which  is  either  black  or  white ; 
while  some  seeds  are  woody  and  hard,  in  radishes,  mustard, 
and  rape,  the  seeds  are  enclosed  in  pods.  In  parsley,  corian- 
der, anise,  fennel,  and  cummin,  the  seed  has  no  covering  at  all, 
while  in  blite,  beet,  orage,  and  ocimum,  it  has  an  outer  coat, 
and  in  the  lettuce  it  is  covered  with  a  fine  down.  There  is  no 
seed  more  prolific  than  that  of  ocimum  f^  it  is  generally  re- 
commended®^ to  sow  it  with  the  utterance  of  curses  and  im- 
precations, the  result  being  that  it  grows  all  the  better  for  it ; 
the  earth,  too,  is  rammed  down  when  it  is  sown,  and  prayers 
offered  that  the  seed  may  never  come  up.  The  seeds  which  are 
enveloped  in  an  outer  coat,  are  dried  with  considerable  diffi- 
culty, that  of  ocimum  more  particularly ;  hence  it  is  that  all 
these  seeds  are  dried  artificially,  their  fruitfulness  being  greatly 
promoted  thereby. 

Plants  in  general  come  up  better  when  the  seed  is  sown  iu 
heaps  than  when  it  is  scattered  broad-cast :  leeks,  in  fact,  and 
parsley  are  "generally  grown  by  sowing  the  seed  in  little  bags  :®^ 
in  the  case  of  parsley,  too,  a  hole  is  made  with  the  dibble,  and  a 
layer  of  manure  inserted. 

All  garden  plants  grow  either  from  seed  or  from  slips,  and 
some  from  both  seed  and  suckers,  such  as  rue,  wild  marjoram, 
and  ocimum,^  for  example — this  last  being  usually  cut  when 
it  is  a  palm  in  height.  Some  kinds,  again,  are  reproduced 
from  both  seed  and  root,  as  in  the  case  of  onions,  garlic,  and 
bulbs,  and  those  other  plants  of  which,  though  annuals  them- 
selves, the  roots  retain  their  vitality.  In  those  plants  which 
grow  from  the  root,  it  lives  for  a  considerable  time,  and  throws 
out  offsets,  as  in  bulbs,  scallions,   and  squills  for  example. — 

8"  Fee  says  that  basil,  the  Ocimum  basilicum  of  Linnaeus,  is  not  meant 
here,  nor  yet  the  leguminous  plant  that  was  known  to  tlie  Romans  by  that 
name. 

«'  A  singular  superstition  truly !  Theophrastus  says  the  same  in  rela- 
tion to  cummin  seed. 

S2  This  is  not  done  at  the  present  day. 

33  This  can  hardly  be  our  basil,  the  Ocimum  basilicum.  for  that  phmt  is 
an  annual. 


Chap.  37.]  DTFFEEENT   KINDS    OF   PLANTS.  179 

Others,  again,  throw  out  offsets,  though  not  from  a  bulbous 
root,  such  as  parsley  and  beet,  for  instance.  When  the  stalk 
is  cut,  with  the  exception  ***  of  those  which  have  not  a  rough 
stem,  nearly  all  these  plants  put  forth  fresh  shoots,  a  thing  that 
may  be  seen  in  ocimum,^^  the  radish,^  and  the  lettuce,^  which 
are  in  daily  use  among  us ;  indeed,  it  is  generally  thought  that 
the  lettuce  which  is  grown  from  a  fresh  sprouting,  is  the 
sweetest.  The  radish,  too,  is  more  pleasant  eating  when  the 
leaves  have  been  removed  before  it  has  begun  to  run  to  stalk. 
The  same  is  the  case,  too,  with  rape ;  for  when  the  leaves  are 
taken  off,  and  the  roots  well  covered  up  with  earth,  it  grows 
all  the  larger  for  it,  and  keeps  in  good  preservation  till  the  en- 
suing summer. 


CHAP.    37. PLANTS     OF   WHICH     THEEE   IS   I^UT   A    SINGLE   KIND. 

PLANTS    OF   WHICH    THEEE    AKE    SEVERAL    KINDS. 

Of  ocimum,  lapathum,  blite,  cresses,  rocket,  orage,  coriander, 
and  anise  respectively,  there  is  but  a  single  kind,  these  plants 
being  the  same  everywhere,  and  no  better  in  one  place  than 
in  another.  It  is  the  general  belief  that  stolen^®  rue  grows 
the  best,  while,  on  the  other  hand,  bees  ^^  that  have  been  stolen 
will  never  thrive.  Wild  mint,  cat-mint,  endive,  and  penny- 
royal, will  grow  even  without  any  cultivation.  With  refer- 
ence to  the  plants  of  which  we  have  already  spoken,  or  shall 
have  occasion  to  speak,  there  are  numerous  varieties  of  many 
of  them,  parsley  more  particularly. 

(8.)  As  to  the  kind  of  parsley  ^^  which  grows  spontaneously 
in  moist  localities,  it  is  known  by  the  name  of  "  helioselinum;"^^ 
it  has  a  single  leaf  ®^  only,  and  is  not  rough  at  the  edges.     In 


8*  Fee  suggests  that  Piiny  may  have  intended  here  to  except  the  Mono- 
cotyledons, for  otherwise  his  assertion  would  be  false, 

^5  This,  Fee  says,  cannot  be  basil,  for  when  cut  it  will  not  shoot  again. 

^^  The  radish  is  not  mentioned  in  the  parallel  passage  by  Theophrastus. 

^"^  The  lettuce,  as  Fee  remarks,  will  not  shoot  again  when  cut  down. 

^'^  This  puerility,  Fee  observes,  runs  counter  to  the  more  moral  adage, 
that  "  stolen  goods  never  prosper." 

^9  SeeB.  xi.  c.  15. 

^  This  variety,  Fee  says,  is  the  Apium  graveolens  of  Linnasus. 

9^  Or  marsh-parsley. 

^-  Pliny  has  mistranslated,  or  rather  misread,  the  passage  of  Theo- 
phrastus, who  says,  B.  vii.  c.  6,  that  this  kind  of  parsley  is  fiav6(pvX\ov, 

K   2 


189  PLINl'S   NATUEAL   HISTORY.  [Book  XIX. 

dry  places,  we  find  growing  the  kind  known  as  "  hipposeli- 
num,"*^  consisting  of  numerous  leaves,  similar  to  helioselinum. 
A  third  variety  is  the  oreoselinum,^^  with  leaves  like  those  of 
hemlock,  and  a  thin,  fine,  root,  the  seed  being  similar  to  that 
of- anise,  only  somewhat  smaller. 

The  differences,  again,  that  are  found  to  exist  in  cultivated 
parsley, ^^  consist  in  the  comparative  density  of  the  leaves,  the 
crispness  or  smoothness  of  their  edges,  and  the  thinness  or 
thickness  of  the  stem,  as  the  case  may  be  :  in  some  kinds,  again, 
the  stem  is  white,  in  others  purple,  and  in  others  mottled. 

CHAP.     38. — THE     NATUKE     AND     VAUTETIES     OF     TWENTY-THREE 
GARDEN   PLANTS.       THE    LETTUCE  ;    ITS   DIEFERENT   VARIETIES. 

The  Greeks  have  distinguished  three  varieties  of  the  lettuce  ;^ 
the  first  with  a  stalk  so  large,  that  small  garden  gates, ^'  it  is 
said,  have  been  made  of  it :  the  leaf  of  this  lettuce  is  some- 
what larger  than  that  of  the  herbaceous,  or  green  lettuce,  but 
extremely  narrow,  the  nutriment  seeming  to  be  expended  on 
the  other  parts  of  the  plant.  The  second  kind  is  that  with  a 
rounded^  stalk ;  and  the  third  is  the  low,  squat  lettuce,^  gene- 
rally known  as  the  Laconian  lettuce. 

"  thinly  covered  with  leaves,"  and  not  fiovofvWnv,  "  having'  a  single 
leaf."  Palladius  {In  Apr  Hi.)  trmslates  it,  "  molli  folio,"  "with  a  soft 
leaf;"  but,  though  Fee  commends  this  version,  it  is  not  correct. 

93  Or  "horse-parsley."  Hardouin  takes  this  to  be  Macedonian  parsley, 
the  Bubon  Macedonicum  of  Linnaeus.  Fee,  following  C.  Bauhin  and 
Sprcngel,  is  inclined  to  identify  it  with  Macerona.  the  Smyrnium  ^olusa- 
trum  of  Linnaeus. 

94  Or  "mountain-parsley."  Probably  the  Athamanta  oreoselinum  of 
Linnjeus.  Some  commentators,  however,  take  it  to  be  the  Laserpitium 
forniosum  of  Wilidenow.  Spreugel  identifies  it  with  the  Selinum  oreose- 
linum of  Linnaeus. 

'■^='  The  Apium  petroselinum,  probably,  of  Linnseus. 

5^^  The  Lactuca  sativa  of  Linnagus.  This  account  of  the  Greek  varieties 
is  from  Theophrastus,  Hist.  Plant.  B.  vii.  c.  4. 

^'  This,  no  doubt,  is  fabulous,  and  on  a  par  with  the  Greek  tradition 
that  Adonis  concealed  himself  under  the  leaves  of  a  lettuce,  Avhen  he  was 
attacked  and  killed  by  the  wild  boar.  The  Coss.  or  Roman,  lettuce,  as 
Fee  remarks,  is  the  largest  of  all,  and  that  never  exceeds  fifteen  to  twenty 
inches  in  height,  leaves,  stalk  and  all. 

3S  This  would  seem  not  to  be  a  distinct  variety,  as  the  rounded  stalk  is 
a  cnaracteristic  of  them  all. 

^  *' Sessile."  A  cabbage-lcttuce,  probably  ;  though  Hardouin  dissents 
from  that  opinion. 


Chap.  38.]  THE  IfATUEE  OF  GAEDEI-f  PLAINTS.  181 

Some  persons  ^  have  made  distinctions  in  reference  to  their 
respective  colours,  and  the  times  for  sowing  them :  the  black 
lettuce  is  sown  in  the  month  of  January,  the  white  in  March, 
and  the  red  in  April ;  and  they  are  fit  for  transplanting,  all  of 
them,  at  the  end  of  a  couple  of  months.  Those,  again,  who 
have  pursued  these  enquiries  even  further  than  this,  have  dis- 
tinguished a  still  greater  number  of  varieties  of  them — the 
purple,  the  crisped,  the  Cappadocian,^  and  the  Greek  lettuce, 
this  last  having  a  longer  leaf  than  the  rest,  and  a  broad  stalk  : 
in  addition  to  which,  there  is  one  with  a  long,  narrow  leaf, 
very  similar  to  endive  in  appearance.  The  most  inferior  kind, 
however,  of  all,  is  the  one  to  which  the  Greeks,  censuring  it 
for  its  bitterness,  have  given  the  name  of  *'  picris."^  There  is 
still  another  variety,  a  kind  of  white  lettuce,  called  ''  meconis,"* 
a  name  which  it  derives  from  the  abundance  of  milk,  of  a 
narcotic  quality,  which  it  produces  :  though,  in  fact,  it  is  gene- 
rally thought  that  they  are  all  of  them  of  a  soporific  tendency. 
In  former  times,  this  last  was  the  only  kind  of  lettuce  that 
was  held  in  any  esteem^  in  Italy,  the  name  ''  lactuca  "  having 
been  given  it  on  account  of  the  milk  ^  which  it  contains. 

The  purple  kind,  with  a  very  large  root,  is  generally  known 
as  the  Caecilian '  lettuce ;  while  the  round  one,  with  an  ex- 
tremely diminutive  root  and  broad  leaves,  is  known  to  some 
persons  as  the  ''astytis,"^  and  to  others  as  the  ''  eunychion," 
it  having  the  efi'ect,  in  a  remarkable  degree,  of  quenching  the 
amorous  propensities.  Indeed,  they  are,  all  of  them,  possessed 
of  cooling  and  refreshing  properties,  for  which  reason  it  is, 
that  they  are  so  highly  esteemed  in  summer ;  they  have  the 
effect,  also,  of  removing  from  the  stomach  distaste  for  food, 
and  of  promoting  the  appetite.  At  all  events,  we  find  it 
stated,  that  the  late  Emperor  Augustus,  when  ill,  was  saved 
_  1  Columella  more  particularly.  There  are  still  varieties  known  respec- 
tively as  the  black,  brown,  white,  purple,  red,  and  blood-red  lettuce. 


ly  as  the  black,  brown,  white,  purpU 
2  Martial,  B.  v.  Epig.  J9,  gives  to  this  lettuce  the  epithet  of  ''  vile." 


3  It  has  been  suggested  that  this  may  have  been  wild  endive,  the  Cicho- 
reum  intubus  of  botanists. 

*  Or  "poppy-lettuce."  See  B.  xx.  c.  26.  The  Lactuca  ^4rosa,  pro- 
bably, of  modern  botany,  the  milky  juice  of  which  strongly  resembles 
opium  in  its  effects. 

5  For  its  medicinal  quaUties,  most  probably.  6  «Lac." 

'  So  called,  Columella  informs  us,  from  Cfecilius  Metellus,  Consul 
A.v.c.  503. 

s  Meaning  "  ajitaphrodisiac."    The  other  name  has  a  kindred  meaning. 


1^2  PLINT's   KATURAL   HISTOET.  [Book  XIX. 

on  one  occasion,^  thanks  to  the  skill  of  his  physician,  Musa,^^ 
by  eating  lettuces,  a  food  which  the  excessive  scruples  of  his 
former  physician,  C.  ^milius,  had  forbidden  him.  At  the 
present  day,  however,  lettuces  have  risen  into  such  high  esti- 
mation, that  a  method  has  been  discovered  even  of  preserving 
them  during  the  months  in  which  they  are  out  of  season,  by 
keeping  them  in  oxymel.^^  It  is  generally  supposed,  also, 
that  lettuces  have  the  effect  of  making  blood.  ,  .    ,     « 

In  addition  to  the  above  varieties,  there  is  another  kind  ot 
lettuce  known  as  the  "goats'  lettuce,"^^  ofwhich  we  shall  have 
occasion  to  make  further  mention  when  we  come  to  the  medi- 
cinal plants :  at  the  moment,  too,  that  I  am  writing  this,  a 
new  species  of  cultivated  lettuce  has  been  introduced,  known 
as  the  Cilician  lettuce,  and  held  in  very  considerable  esteem  ; 
the  leaf  of  it  is  similar  to  that  of  the  Cappadocian  lettuce, 
except  that  it  is  crisped,  and  somewhat  larger. 

CHAP.    39. — ENDIVE. 

Endive,  though  it  cannot  exactly  be  said  to  be  of  the  same 
genus  as  the  lettuce,  still  cannot  be  pronounced  to  belong  to 
any  other. ^^  It  is  a  plant  better  able  to  endure  the  rigours 
of  the  winter  than  the  lettuce,'*  and  possessed  of  a  more  acrid 
taste,  though  the  flavour  of  the  stalk'^  is  equally  agreeable. 
Endive  is  sown  at  the  beginning  of  spring,  and  transplanted 
at  the  end  of  that  season.  There  is  also  a  kind  of  spread- 
ing'^ endive,  known  in  Egypt  as  ''cichorium,""  of  which  Ave 
shall  have  occasion^^  to  speak  elsewhere  more  at  length. 

9  A.U.C.  731. 

10  Antonius  Musa.  For  this  service  lie  received  a  large  sum  of  monoy, 
and  the  permission  to  Avear  a  gold  ring,  and  a  statue  was  erected  by  pul)- 
lic  subscription  in  honour  of  him,  near  that  of  J^sculapius.  Re  is  sup. 
posed  to  be  tlie  person  described  by  Virgil  in  the  iEneid,  B,  xn.  1.  390,  et 
keq.,  under  the  name  of  lapis.     See  B.  xxix.  c.  5  of  this  work. 

11  Vinegar  and  honey  ;  a  mixture  very  ill-adapted,  as  Fee  observes,  to 
preserve  either  the  medicinal  or  alimentary  properties  of  the  lettuce. 

12  "Caprina  lactuca."     See  B.  xx.  c.  24. 

13  Endive,  in  fact,  belongs  to  the  same  family  as  the  lettuce.  ^ 
11  This  is  not  the  case  ;    unless,   indeed,  under  the  name  "  lactuca,' 

riiny  would  include  several  plants,  that  in  reality  are  not  lettuces. 

15  The  stalk,  in  fact,  is  more  intensely  bitter  than  the  leaves. 

16  "Erraticum."     Wild  endive.  ^         ^^ 

IT  From  which  comes  the  French  "  chicoree,"  and  our  *'  chicory, '  on 
"  succory." 

i&  In  B.  XX.  c.  29,  and  B.  xxi.  c.  52. 


Chap.  40.]  eeet:  rom  taeieties  of  it.  183 

A  method  has  been  discovered  of  preserving  all  the  thjTsi 
or  leaves  of  the  lettuce  in  pots,  the  object  being  to  have  them 
fresh  when  wanted  for  boiling.  Lettuces  may  be  sown  all  the 
year^^  through  in  a  good  soil,  well- watered  and  carefully  ma- 
nured  ;^°  two  months  being  allowed  to  intervene  between  sow- 
ing and  transplanting,  and  two  more  between  transplanting 
and  gathering  thera  when  ripe.  The  rule  is,  however,  to  sow 
them  just  after  the  winter  solstice,  and  to  transplant  when  the 
west  winds  begin  to  prevail,  or  else  to  sow  at  this  latter  period, 
and  to  plant  out  at  the  vernal  equinox.  The  white  lettuce  is 
the  best  adapted  for  standing  the  rigours  of  the  winter. 

All  the  garden  plants  are  fond  of  moisture  ;  lettuces  thrive, 
more  particularly,  when  well  manured,  and  endive  even  more 
so.  Indeed,  it  is  found  an  excellent  plan  to  plant  them  out  with 
the  roots  covered  up  in  manure,  and  to  keep  up  the  supply,  tlie 
earth  being  cleared  away  for  tliat  purpose.  Some,  again,  have 
another  metliod  of  increasing  their  size  ;  they  cut  them-^  down 
when  the)'-  have  reached  half  a  foot  in  height,  and  cover  them 
with  fresh  swine's  dung.  It  is  the  general  opinion  that  those 
lettuces  onl}'  will  admit  of  being  blanched  which  are  produced 
from  white  seed ;  and  even  then,  as  soon  as  tliey  begin  to 
grow,  sand  from  the  sea- shore  should  be  spread  over  ihem, 
care  being  taken  to  tie  the  leaves  as  soon  as  ever  they  bc^gin 
to  come  to  any  size. 

CHAP.  40. — BEET  :    FOUR  VARIETIES  OF  IT. 

Beet^-  is  the  smoothest  of  all  the  garden  plants.  The  Greeks 
distinguisli  two  kinds  of  beet,  according  to  the  colour,  the 
black  and  the  white.  The  last,  which  is  the  kind  generally 
preferred,  has  but  very  little  seed,  and  is  generally  known  as 
tlie  Sicilian-^  beet;  just  as  it  is  the  white  lettuce  that  is  held 
in  the  highest  degree  of  esteem.  Our  people,  also,  distinguish 
two  varieties  of  beet,  the  spring  and  the  autumn  kinds,  so 

^3  The  usual  times  for  sowing  the  lettuce  are  before  winter  and  after 
Tebruary. 

-^  An  excess  of  manure  is  injurious  to  the  lettuce. 

-^  As  already  stated  in  a  previous  Note  (p.  179),  lettuces  when  cut  dov:n 
will  not  grow  again,  with  the  exception  of  a  few  worthless  lateral  brandies. 

--  From  Theophrastus,  Hist.  Plant.  B.  vii.  c,  4. 

"'^  Not  the  Beta  siclu  of  modern  botany,  lee  thinks.  The  black  beet 
of  the  ancients  would  be  one  of  the  dark  purple  kinds. 


184  PLTirr's  katueil  history.  [Book  XIX. 

called  from  the  periods  of  sowing;  although  sometimes  we 
find  beet  sown  in  June  even.  This  is  a  plant,  too,  that  is 
sometimes  transplanted ;  and  it  thrives  all  the  better,  like  the 
lettuce,  if  tlie  roots  are  well  covered  with  manure,  in  a  moist 
soil.  Eeet  is  mostly  eaten'-''  with  lentils  and  beans  ;  it  is  pre- 
pared also  in  the  same  way  as  cabbage,  with  mustard  more 
particularly,  the  pungency  of  which  relieves  its  insipidity. 
Medical  men  are  of  opinion  that  beet  is  a  more  unwholesome*^ 
vegetable  than  cabbage ;  hence  it  is  that  I  never  remember 
seeing  it  served  at  table.  Indeed,  there  are  some  persons  who 
scruple  to  taste  it  even,  from  a  conviction  that  it  is  a  food 
suitable  only  for  persons  of  a  robust  constitution. 

Beet  is  a  vegetable  with  twofold  characteristics,  partaking 
of  the  nature  of  the  cabbage  in  its  leaves  and  resembling  a 
bulb  in  the  root ;  that  which  grows  to  the  greatest  breadth 
being  the  most  highly  esteemed.  This  plant,  like  the  lettuce, 
is  made  to  grow  to  head  by  putting  a  light  weight  upon  it  the 
moment  it  begins  to  assume  its  proper  colour.  Indeed,  there 
is  no  garden  plant  that  grows  to  a  larger  head  than  this,  as  it 
sometimes  spreads  to  a  couple  of  feet  in  breadth,  the  nature  of 
the  soil  contributing  in  a  very  considerable  degree  to  its  size : 
those  found  in  the  territory  of  Circeii  attain  the  largest  size. 
Some  persons-^  think  that  the  best  time  for  sowing  beet  ig 
when  the  pomegranate  is  in  flower,  and  are  of  opinion  that  it 
ought  to  be  transplanted  as  soon  as  it  has  thrown  out  five 
leaves.  There  is  a  singular  difference — if  indeed  it  really 
exists — between  the  two  varieties  of  beet,  the  white  kind 
being  remarkable  for  its  purgative  qualities,  and  the  black 
being  equally  astringent.  When  wine  in  the  vat  has  been 
deteriorated  by  assuming  a  flavour  like"  that  of  cabbage,  its 
original  flavour  is  restored,  it  is  said,  by  plunging  beet  leaves 
into  it.  • 

-^  It  wasonlj'  the  leaf  of  beet,  and  not  the  root,  that  was  eaten  by  the 
ancients.  From  Martial,  L.  xiii.  Epig.  10,  we  learn  that  the  leaves 'were 
preserved  in  a  mixture  of  wine  and  pepper. 

"  Though  not  positively  unwholesome,  the  leaves  would  form  an  insipid 
dish,  that  would  not  agree  with  all  stomachs.  Galen  says  that  it  cannot 
be  eaten  in  great  quantities  with  impunity,  but  Diphilus  the  physician,  as 
quoted  by  Athcuaeus,  B.  ix.  c.  3,  says  the  reverse.  Some  MSS.  read  here 
"  innocentiorem,"  "  more  harmless,'' 

'^  Columella  says  the  same,  De  Re  Rust.  B.  xi.  c.  3. 

27  Fee  would  seem  to  render  this,  "  when  wine  has  been  spoiled  by  cab- 
bage leaves  being  mixed  with  it." 


Chap.  41.]       CABBAGES;    SEVERAL  VARIETIES  OF  THEM.  185 

CHAP.  41 cabbages;    the  SEVERAL  VARIETIES  OF  THEil. 

Cabbage  and  coleworts,  which  at  the  present  day  are  the 
most  highly  esteemed  of  all  the  garden  vegetables,  were  held 
in  little  repute,  I  find,  among  the  Greeks ;  but  Cato,-®  on  the 
other  hand,  sings  the  wondrous  praises  of  the  cabbage,  the 
medicinal  properties  of  which  we  shall  duly  enlarge-^  upon 
when  Ave  come  to  treat  of  that  subject.  Cato  distinguishes 
three  varieties  of  the  cabbage ;  the  first,  a  plant  with  leaves 
wide  open,  and  a  large  stalk ;  a  second,  with  crisped  leaves,  to 
which  he  gives  the  name  of  ''apiaca  ;"^°  and  a  third,  with  a 
thin  stalk,  and  a  smooth,  tender  leaf,  which  with  him  ranks 
the  lowest  of  all.  Cabbages  may  be  sown  the  whole  year 
through,  as  we  find  that  they  are  cut  at  all  periods  of  the  year  ; 
the  best  time,  however,  for  sowing  them  is  at  the  autumnal 
equinox,  and  they  are  usually  transplanted  as  soon  as  five 
leaves  are  visible.  In  the  ensuing  spring  after  the  first  cut- 
ting, the  plant  yields  sprouts,  known  to  us  as  "cymae."^^ 
These  sprouts,  in  fact,  are  small  shoots  thrown  out  from  the 
main  stem,  of  a  more  delicate  and  tender  quality  than  the 
cabbage  itself.  The  exquisite  palate,  however,  of  Apicius^^ 
rejected  these  sprouts  for  the  table,  and  his  example  was  fol- 
lowed by  the  fastidious  Drusus  Caesar ;  who  did  not  escape, 
however,  the  censures  of  his  father,  Tiberius,  for  being  so 
over-nice.  After  the  cymae  have  made  their  appearance  the 
cabbage  throws  out  its  summer  and  autumn  shoots,  and  then 
its  winter  ones ;  after  which,  a  new  crop  of  cymse  is  produced, 
there  being  no  plant  so  productive  as  this,  until,  at  last,  it  is 
quite  exhausted  by  its  extreme  fertility.  A  second  time  for 
sowing  cabbages  is  immediately  after  the  vernal  equinox,  the 
plants  of  this  growth  being  transplanted  at  the  end  of  spring, 
that  they  may  not  run  up  into  sprouts  before  coming  to  a  top  : 
and  a  third  sowing  takes  place  about  the  summer  solstice,  the 
transplanting  being  done  in  summer  if  the  soD.  is  moist,  but, 
if  too  dry,  in  autumn.  When  moisture  and  manure  are  sup- 
plied in  small  quantities,  the  flavour  of  the  cabbage  is  all  the 

28  De  Re  Eust.  cc.  156,  157.  29  Jq  b.  ^x.  c.  33. 

3''  Or  "  parsley"  cabbage,  so  called  from  its  crisped  leaves :  the  curled 
cole  wort,  or  Brassica  viridis  crispa  of  C  Bauhin. 

31  The  same  as  our  Brussels  sprouts.  Columella,  however,  B.  xi.  c.  3, 
and  B.  xii.  c.  7,  speaks  of  the  Brassica  cyma  as  a  distinct  variety  of  cabbage. 

=*2  See  B.  viii.  c.  77. 


186  1>LINY's   NATPHAL   niSTOKY.  [Eook  XIX. 

more  agreeable,  but  when  they  are  supplied  in  greater  abun- 
dance, the  plants  attain  a  larger  size.  Asses'  duug  is  the  best 
adapted  for  its  growth. 

The  cabbnge,  too,  is  one  of  those  articles  so  highly  esteemed 
by  epicures  ;  for  which  reason  it  will  not  be  amiss  if  we  speak 
of  it  at  somewhat  greater  length.  To  obtain  plants  equally 
remarkable  for  their  size  and  flavour,  care  must  be  taken  first 
of  all  to  sow  the  seed  in  ground  that  has  had  a  couple  of  turn- 
ings up,  and  then  to  follow  up  the  shoots  as  they  appear  above 
ground  by  moulding  them  up,  care  being  taken  to  throw  up 
the  earth  over  them  as  the)'-  increase  in  luxuriance,  and  to  let 
nothing  but  the  summit  appear  above  the  surface.  This  kind 
is  known  as  the  Tritian^^  cabbage :  in  money  and  labour  it 
costs  twice  as  much  as  any  of  the  others. 

The  other  varieties  of  the  cabbage^*  are  numerous — there  is 
the  Cumanian  cabbage,  with  leaves  that  lie  close  to  the  ground, 
and  a  wide,  open  head ;  the  Aricinian'^^  cabbage,  too,  of  no 
greater  height,  but  with  more  numerous  leaves  and  thinner — 
this  last  is  looked  upon  as  the  most  useful  of  them  all,  for 
beneath  nearly  all  of  the  leaves  there  are  small  shoots  tlirown 
out,  peculiar  to  this  variety.  The  cabbage,  again,  of  Pompeii^® 
is  considerably  taller,  the  stalk,  which  is  tliin  at  the  root, 
increasing  in  thickness  as  it  rises  among  the  leaves,  which  are 
fewer  in  number  and  narrower ;  the  great  merit  of  this  cab- 
bage is  its  remarkable  tenderness,  although  it  is  not  able  to 
stand  the  cold.  The  cabbage  of  Bruttium,^^  on  the  other  hand, 
thrives  all  the  better  for  cold ;  the  leaves  of  it  are  remarkabl}'- 
large,  the  stalk  thin,  and  the  flavour  pungent.  The  leaves, 
again,  of  the  Sabine^^  cabbage  are  crisped  to  such  a  degree  as 
to  excite  our  surprise,  and  their  thickness  is  such  as  to  quite 
exhaust  the  stem  ;  in  sweetness,  however,  it  is  said  to  surpass 
all  the  others. 

There  have  lately  ome  into  fashion  the  cabbages  known  as 
the  *'  Lacuturres  ;"^^  they  are  grown  in  the  valley  of  Aricia, 

^^  The  Brassica  oleracea  capitata  of  Lamarck,  and  its  varieties. 
3'  The  ordinary  cabbage,  or  Brassica  oleracea  of  Linnoeus. 
3'  A  variety,  Fee  thinks,  of  tlie  Lacuturrian  cabbage. 
3"  The  Brassica  oleracea  botrytis  of  Linnaeus,  the  cauliflower. 
3'  Or  Calabrian  cabbage  :  it  lias  not  been  identified. 
58  The  Brassica  oleracea  Sabellica  of  liinnaeus,  or  fringed  cabbngo. 
33  Or  "Lake-towers."     Tlie  turnip-cabbage  or  rape-colcwort,  the  Bras- 
sica oleracea  gongyloides  of  Linnaeus. 


Chap.  41.]       CABBAGES  ;    SEVERAL  TAETETIES  OE  THEM.  IS/ 

where  there  was  formerly  a  lake,  now  no  longer  in  existence, 
and  a  tower  which  is  still  standing.  The  head  of  this  cabbage 
is  ver}^  large,  and  the  leaves  are  almost  without  number,  some 
of  them  being  round  and  smooth,  and  others  long  and  sinewy  ; 
indeed,  there  is  no  cabbage  that  runs  to  a  larger  head  than  this, 
with  the  sole  exception  of  the  Tritian  variety,  which  has  a 
head  sometimes  as  much  as  a  foot  in  thickness,  and  throws  out 
its  cymoe  the  latest  of  all. 

In  all  kinds  of  cabbages,  hoar-frost  contributes  very  mate- 
rially to  their  sweetness  ;  but  it  is  apt  to  be  productive  of  con- 
siderable injury,  if  care  is  not  taken  to  protect  the  pith  by 
cutting  them  aslant.  Those  plants  which  are  intended  for 
seed  are  never  cut. 

There  is  another  kind,  again,  that  is  held  in  peculiar  esteem, 
and  which  never  exceeds  the  height  of  an  herbaceous  plant; 
it  is  known  by  the  name  of  ''  halmyridia,"^^  from  the  circum- 
stance of  its  growing  on  the  sea-shore*'  only.  It  will  keep  green 
and  fresh  during  a  long  voyage  even,  if  care  is  taken  not  to  let 
it  touch  the  ground  from  the  moment  that  it  is  cut,  but  to  put 
it  into  oil-vessels  lately  dried,  and  then  to  bung  them  so  as 
to  effectually  exclude  all  air.  There  are  some  *-  who  are  of 
opinion,  that  the  plant  will  come  to  maturity  all  the  sooner 
if  some  sea-weed  is  laid  at  the  root  when  it  is  transplanted, 
or  else  as  much  pounded  nitre  as  can  be  taken  up  with  three 
fingers ;  and  others,  again,  sprinkle  the  leaves  with  trefoil  seed 
and  nitre  pounded  together.*^  Nitre,  too,  preserves  the  green- 
ness of  cabbage  when  cooked,  a  result  which  is  equally  ensured 
by  the  Apician  mode  of  boiling,  or  in  other  words,  by  steeping 
the  plants  in  oil  and  salt  before  they  are  cooked. 

There  is  a  method  of  grafting  vegetables  bj'  cutting  the 
shoots  and  the  stalk,  and  then  inserting  in  the  pith  the  seed 

^^  Generally  thought  to  be  the  Cramhe  maritima  of  botanists,  sea.cah- 
bag^e,  or  sea-kale.  Some,  however,  take  it  to  be  the  Convolvulus  solda- 
nclla  of  Linnaeus.     See  B.  xx.  c.  38. 

•*^  From  aXg,  the  "  sea." 

*'-  He  alludes  to  the  statement  made  by  Columella,  probably,  De  Tie 
Rust.  E.  xi.  c.  3. 

*3  Fee  remarks,  that  probably  we  here  find  the  first  germs  of  the  prac- 
tice which  resulted  in  the  making  ofsour-krout  (sauer-kraut).  Dalechamps 
censures  Pliny  for  the  mention  of  trefoil  here,  the  passage  which  he  has 
translated  speaking  not  of  that  plant,  but  of  the  trefoil  or  three-leaved 
cabbage. 


188  PLirfs    NATUEAL   HISTORY.  [Book  XIX. 

of  another  plant ;  a  plan  which  has  been  adopted  with  the  wild 
cucumber  even.  There  is  another  kind  of  wild  cabbage,  also, 
the  lapsana,''"'  which  has  become  famous  since  the  triumphs  of 
the  late  Emperor  Julius,  in  consequence  of  the  songs  and  jokes 
of  his  soldiers  more  particularly ;  for  in  the  alternate  lines  sung 
by  them,  they  used  to  reproach  him  for  having  made  them  live 
on  lapaana  at  the  siege  of  Dyrrhachium,  and  to  rally  him  upon 
the  parsimonious  scale  on  which  he  was  in  the  habit  of  recom- 
pensing their  services.  The  lapsana  is  nothing  more  than  a 
wild  cyma.*^ 

CHAP.    42. — WILD    AND   CULTIVATED   ASPAEAGTJS. 

Of  all  the  garden  plants,  asparagus  is  the  one  that  requires 
the  most  delicate  attention  in  its  cultivation.  We  have  already ^^ 
spoken  at  considerable  length  of  its  origin,  when  treating  of 
the  wild  plants,  and  have  mentioned  that  Cato  ^'  recommends 
it  to  be  grown  in  reed-beds.  There  is  another  kind,  again,  of 
a  more  uncultivated  nature  than  the  garden  asparagus,  but  less 
pungent  than  corruda  ;*^  it  grows  upon  the  mountains  in  dif- 
ferent countries,  and  the  plains  of  Upper  Germany  are  quite 
full  of  it,  so  much  so,  indeed,  that  it  was  a  not  unhappy  remark 
of  Tiberius  Caesar,  that  a  weed  grows  there  which  bears  a  re- 
markably strong  resemblance  to  asparagus.  That  which  grows 
spontaneously  upon  the  island  of  Nesis,  off  the  coast  of  Cam- 
pania, is  looked  upon  as  being  by  far  the  best  of  all. 

Garden  asparagus  is  reproduced  from  roots, *^  the  fibres  of 
wliich  are  exceedingly  numerous,  and  penetrate  to  a  consider- 
able depth.  When  it  first  puts  forth  its  shoots,  it  is  green; 
these  in  time  lengthen  out  into  stalks,  which  afterwards  throw 

**  The  same  as  the  <'chara,"  probably,  mentioned  by  Cassar,  Bell.  Civ. 
B.  iii,  Hardouin  thinks  that  it  is  the  com^mon  parsnip,  while  Clusius  and 
Cuvier  would  identify  it  with  the  Crambo  Tatarica  of  Hungary,  the  roots 
of  \^iich  are  eaten  in  time  of  scarcity  at  the  present  day.  Fee  suggests 
tliat  it  may  belong  to  the  Brassica  napo-brassica  of  Linnaeus,  the  rape- 
colewort.     See  B.  xx.  c.  37. 

*^  Or  cabbage-sprout. 

*6  In  B.  xvi.  c.  67.     The  Asparagus  officinalis  of  Linnseus. 

"  De  Re  Kust.  c.  161. 

*«  Or  wild  sperage.     See  B.  xvi.  c.  67  ;  also  B.  xx.  c.  43-. 

*5  "  Spongiis."  Fee  is  at  a  loss  to  know  why  tlie  name  "  spongia" 
should  have  been  given  to  tlie  roots  of  asparagus.  Probably,  as  Facciolati 
says,  from  their  growing  close  and  matted  together.  See  the  end  of  this 
Chapter. 


Chap.  42.J         WILD   AKD   CTTLTITATED   ASPAEAGrS.  1S9 

out  streaked  branches  from  the  head :  asparagus  adioits,  also, 
of  being  grown  from  seed. 

Cato^°  has  treated  of  no  subject  with  greater  care  than  this, 
the  last  Chapter  of  his  work  being  devoted  to  it,  from  which 
we  may  conclude  that  it  was  quite  new  to  him,  and  a  subject 
which  had  only  very  recently  occupied  his  attention.  He  re- 
commends that  the  ground  prepared  for  it  should  be  a  moist  or 
dense  soil,  the  seed  being  set  at  intervals  of  half  a  foot  every 
way,  to  avoid  treading  upon  the  heads ;  the  seed,  he  says, 
shoidd  be  put  two  or  three  into  each  hole,  these  being  made 
with  the  dibble  as  the  line  runs — for  in  his  day,  it  should  be 
remembered,  asparagus  was  only  grown  from  seed — this  being 
done  about  the  vernal  equinox.  It  requires,  he  adds,  to  be 
abundantly  manured,  and  to  be  kept  well  hoed,  due  care  being 
taken  not  to  pull  up  the  young  plants  along  with  the  weeds. 
The  first  year,  he  says,  the  plants  must  be  protected  from  the 
severity  of  the  winter  with  a  covering  of  straw,  care  being 
taken  to  uncover  them  in  the  spring,  and  to  hoe  and  stub  up 
the  ground  about  them.  In  the  spring  of  the  third  year,  the 
plants  must  be  set  fire  to,  and  the  earlier  the  period  at  which 
the  fire  is  applied,  the  better  they  will  thrive.  Hence  it  is, 
that  as  reed-beds  ^^  grow  all  the  more  rapidly  after  being  fired, 
asparagus  is  found  to  be  a  crop  remarkably  well  suited  for 
growing  with  them.  The  same  author  recommends,  however, 
that  asparagus  should  not  be  hoed  before  the  plants  have  made 
their  appearance  above-ground,  for  fear  of  disturbing  the  roots ; 
and  he  says  that  in  gathering  the  heads,  they  should  be  cut 
close  to  the  root,  and  not  broken  off  at  the  surface,  a  method 
which  is  sure  to  make  them  run  to  stalk  and  die.  They  should 
be  cut,  he  says,  until  they  are  left  to  run  to  seed,  and  after  the 
seed  is  ripe,  in  spring  they  must  be  fired,  care  being  taken,  as 
soon  as  they  appear  again,  to  hoe  and  manure  them  as  before. 
After  eight  or  nine  years,  he  says,  when  the  plants  have  be- 
come old,  they  must  be  renewed,  after  digging  and  manuring 
the  ground,  by  replanting  the  roots  at  intervals  of  a  foot,  care 
being  taken  to  employ  sheep's  dung  more  particularly  for  the 
purpose,  other  lands  of  manure  being  apt  to  produce  weeds. 

jS'o  method  of  cultivating  this  plant  that  has  since  been  tried 
has  been  found  more  eligible  than  this,  with  the  sole  exception 
that  the  seed  is  now  sown  about  the  ides  of  February,  by  laying 
50  De  Re  Rust.  c.  161.  =i  See  B.  xvii.  c.  47. 


190  pliny's  natural  nisTOET.  [Book  XIX. 

it  in  heaps  in  small  trenches,  after  steeping  it  a  considerable 
time  in  manure  ;  the  result  of  which  is  that  the  roots  become 
matted,  and  form  into  spongy  tufts,  which  are  planted  out  at 
intervals  of  a  foot  after  the  autumnal  equinox,  the  plants  con- 
tinuing to  be  productive  so  long  as  ten  years  even.  There  is 
no  soil  more  favourable  to  the  growth  of  asparagus,  than  that 
of  the  gardens  of  Kavenna.^- 

We  have  already  ^^  spoken  of  the  corruda,  by  which  term  I 
mean  the  wild  asparagus,  by  the  Greeks  called  "orminos,"  or 
"  myacanthos,"  as  well  as  by  other  names.  I  find  it  stated,  that 
if  rams'  horns  are  pounded,  and  then  buried  in  the  ground, 
asparagus  will  come  up.^ 

CHAP.  43. — THISTLES. 

It  really  might  have  been  thought  that  I  had  now  given  an 
account  of  all  the  vegetable  productions  that  are  held  in  any 
degree  of  esteem,  did  there  not  still  remain  one  plant,  the 
cultivation  of  which  is  extremely  profitable,  and  of  which  I 
am  unable  to  speak  without  a  certain  degree  of  shame.  Por 
it  is  a  well-known  fact,  that  some  small  plots  of  land,  planted 
with  thistles,^^  in  the  vicinity  of  Great  Carthage  and  of  Cor- 
duba  more  particularly,  produce  a  yearly  income  of  six  thousand 
sesterces  ;^^  this  being  the  way  in  which  we  make  the  mon- 
strous productions  even  of  the  earth  subservient  to  our  glut- 
tonous appetites,  and  that,  too,  when  the  very  four-footed 
brutes  "  instinctively  refuse  to  touch  them. 

Thistles  are  grown  two  diff'erent  ways,  from  plants  set  in 
autumn,  and  from  seed  sown  before  the  nones  of  March  f^  in 
which  latter  case  they  are  transplanted  before  the  ides  of  I^o- 
vember,*^  or,  where  the  site  is  a  cold  one,  about  the  time  that 
the  west  winds  prevail.     They  are  sometimes  manured  even, 

52  On  the  contrary,  Martial  says  that  the  asparagus  of  Ravenna  was  no 
better  than  so  much  wild  asparagus. 

53  In  13.  xvi.  c.  67.     See  also  c.  19  of  this  Book. 

51  ]  )ioscoridcs  mentions  this  absurdity,  but  refuses  to  credit  it. 

55  Proluibly  tlie  artichoke,  the  Cinara  scolymus  of  Linuaius.  See  far- 
ther on  this  subject,  B.  xx.  c.  99. 

50  About  £24  sterling.  "  Sestertia"  has  been  suggested,  which  would 
niiike  the  sum  a  thousand  times  as  much. 

w  The  ass,  of  course,  excepted,  Avhich  is  fond  of  thistles. 

53  Seventh  of  March.  59  Thii-tecnth  of  November. 


Chap.  45.]  EUE.  191 

and  if^  such  is  the  will  of  heaven,  grow  all  the  better  for  it. 
They  are  preserved,  too,  in  a  mixture  of  honey  and  vinegar,^^ 
with  the  addition  of  root  of  laser  and  cummin — so  that  a  day 
may  not  pass  without  our  having  thistles  at  table. ^^ 

CHAP.  44. OTHER    PLANTS    THAT    ABE    SOWN    IN    THE    GAUDEN  : 

OClilUM  ;    EOCKET  ;    AND    NASTrRTlUM. 

Por  the  remaining  plants  a  brief  description  will  suffice.  The 
best  time  for  sowing  ociraum,^  it  is  said,  is  at  the  festival  of  the 
Parilia  f^  though  some  say  that  it  may  be  done  in  autumn  as 
well,  and  recommend,  when  it  is  sown  in  winter,  to  drench 
the  seed  thoroughly  with  vinegar.  Rocket,^^  too,  and  nastur- 
tium^ may  be  grown  with  the  greatest  facility  eitlier  in  sum- 
mer or  winter.  Rocket,  more  particularly,  is  able  to  stand 
the  cold,  and  its  properties  are  quite  different  from  those  of 
the  lettuce,  as  it  is  a  great  provocative  of  lust.  Hence  it  is 
that  we  are  in  the  habit  of  mixing  these  two  plants  in  our 
dishes,  the  excess  of  cold  in  the  one  being  compensated  by  the 
equal  degree  of  heat  in  the  other.  Nasturtium  has  received 
that  name  from^'  the  smarting  sensation  which  its  pungency 
causes  to  the  nostrils,  and  hence  it  is  that  a  certain  notion  of 
smartness  has  attached  itself  to  the  word,  it  having  become  quite 
a  proverbial  saying,  that  a  sluggish  man  should  eat  nasturtium, 
to  arouse  him  from  his  torpidity.  In  Arabia,  it  is  said,  this 
plant  attains  a  size  that  is  quite  marvellous. 

CHAP.    45. — RUE. 

Eue,*^^  too,  is  generally  sown  while  the  west  winds  prevail, 
as  well  as  just  after  the  autumnal  equinox.  This  plant  has  an 
extreme  aversion  to  cold,  moisture,  and  dung ;  it  loves  dry, 
sunny  localities,  and  a  soil  more  particularly  that  is  rich  in 
brick  clay  ;  it  requires  to  be  nourished,  too,  with  ashes,  which 

60  "  Si  Dis  placet."  ei  Oxyrael. 

*"'  This  is  evidently  said  contemptuously. 

^2  See  further  as  to  the  identity  of  this  plant,  B.  xx.  c.  48. 

6^  Twenty-second  of  April. 

6^  Bra^sica  eruca  of  Linnaeus.     See  B.  xx.  c.  49. 

^"^  Cresses,  or  nosesmart,  the  Lepidium  sativum  of  Linnoeus.  See  B. 
XX.  c.  30.  ^''  "  Quod  nasum  torqucat." 

6^  The  Ruta  graveolens  of  Linnaeus,  See  B.  xx.  c.  51.  This  offensive 
herb,  though  looked  upon  by  the  Bomans  as  a  vegetable,  is  now  only  re- 
garded as  an  active  medicament  of  almost  poisonous  qualities. 


192  pliistt's  natural  HISTOET.  [Look  XIX. 

should  be  mixed  with  the  seed  as  well,  as  a  preservative  against 
the  attacks  of  caterpillars.  The  ancients  held  rue  in  peculiar 
esteem  ;  for  I  find  that  honied  wine  flavoured  with  rue  was 
distributed  to  the  people,  in  his  consulship,^^  by  Cornelius 
Cethegus,  the  colleague  of  Quintus  Flamininus,  after  the 
closing  of  the  Comitia.  This  plant  has  a  great  liking^^  for  the 
fig-tree,  and  for  that  tree  only ;  indeed,  it  never  thrives  better 
than  when  grown  beneath  that  tree.  It  is  generally  grown 
from  slips,  the  lower  end  of  which  is  inserted  in  a  perforated''^ 
bean,  which  holds  it  fast,  and  so  nurtures  the  young  plant 
with  its  juices.  It  also  reproduces  itself;"  for  the  ends  of  the 
branches  bending  downwards,  the  moment  they  reach  the 
ground,  they  take  root  again.  Ocimum''^  is  of  a  very  similar 
nature  to  rue,  except  that  it  dries  with  greater  difficulty. 
When  rue  has  once  gained  strength,  there  is  considerable  diffi- 
culty in  stubbing  it,  as  it  causes  itching  ulcerations  on  the 
hands,  if  they  are  not  covered  or  previously  protected  by  being 
rubbed  j\vith  oil.  Its  leaves,  too,  are  preserved,  being  packed 
in  bundles  for  keeping. 

CHAP.  46. PARSLEY. 

Parsley  is  sown  immediately  after  the  vernal  equinox,  the 
seed  being  lightly  beaten'^^  first  in  a  mortar.  It  is  thought 
that,  by  doing  this,  the  parsley  will  be  all  the  more  crisped, 
or  else  by  taking  care  to  beat  it  down  when  sown  with  a  roller 
or  the  feet.  It  is  a  peculiarity  of  this  plant,  that  it  changes 
colour :  it  has  the  honour,  in  Achaia,  of  forming  the  wreath 
of  the  victors  in  the  sacred  contests  of  the  jS'emean  Games. 

CHAP.  47. MINT. 

It  is  at  the  same  season,  too,  that  mint'^  is  transplanted ;  or, 

69  A.U.C.  421. 

'•0  It  so  happens  that  it  thrives  best  on  the  same  soil  as  the  fig-tree. 

''I  This  practice  has  no  beneficial  effect  whatever. 

"^2  This  is  not  the  fact ;  for  its  branches  never  come  in  contact  with  the 
ground. 

"^  Pliny  has  derived  the  greater  part  of  this  Chapter  from  Theophrastus, 
Hist.  Plant,  li.  vii.  c.  5,  and  Columella,  B.  xi.  c.  3. 

■<■*  For  the  purpose  of  separating  the  seeds,  which  are  slightly  joined  to- 
gether ;  and  of  disengaging  a  portion  of  the  pci-isperm.  At  the  present 
day  this  is  not  done,  for  fear  of  bursting  the  kernel  of  the  seed. 

75  See  B.  XX.  c.  53. 


Chap.  48.]  OLL'SATKUil.  1P;3 

if  it  has  not  yet  germinated,  the  matted  tufts  of  the  old  roots 
are  used  for  the  purpose.  Tliis  plant,  too,  is  no  less  fond  of  a 
humid  soil  than  parsley  ;  it  is  green  in  summer  and  turns 
yellow  in  winter.  There  is  a  wild  kind  of  mint,  known  to  us 
as  "mentastrum  :"'^  it  is  reproduced  by  layers,  like  the  vine, 
or  else  by  planting  the  branches  upside  down.  It  was  the 
sweetness  of  its  smell  that  caused  this  plant  to  change  its  name 
among  the  Greeks,  its  former  name  with  them  being  '*  mintha," 
from  w^hich  the  ancient  Eomans  derived  their  name""  for  it ; 
whereas  now,  of  late,  it  has  been  called  by  them  r,d-jofffMov.'^ 
The  mint  that  is  used  in  the  dishes  at  rustic  entertainments 
pervades  the  tables  far  and  w'ide  wdth  its  agreeable  odour. 
When  once  planted,  it  lasts  a  considerable  length  of  time  ;  it 
bears,  too,  a  strong  resemblance  to  pennyroyal,  a  property  of 
which  is,  as  mentioned  by  us  more  than  once,^^  to  flow^er  when 
kept  in  our  larders. 

These  other  herbs,  mint,  I  mean,  and  catmint,  as  well  as 
pennyroyal,  are  all  kept  for  use  in  a  similar  manner ;  but  it  is 
cummin^^  that  is  the  best  suited  of  all  the  seasoning  herbs  to 
squeamish  and  delicate  stomachs.  This  plant  grows  on  the 
surface  of  the  soil,  seeming  hardly  to  adhere  to  it,  and  raising 
itself  aloft  from  the  ground  :  it  ought  to  be  sown  in  the  middle 
of  the  summer,  in  a  crumbly,  warm  soil,  more  particularly. 
There  is  another  wild  kind*^'  of  cummin,  known  by  some  per- 
sons as  ''rustic,"  by  others  as  "Thebaic"  cummin:  bruised 
and  drunk  in  w^ater,  it  is  good  for  pains  in  the  stomach.  The 
cummin  most  esteemed  in  our  part  of  the  world  is  that  of 
Carpetania,^-  though  elsewhere  that  of  Africa  and  Ethiopia 
is  more  highly  esteemed  ;  with  some,  indeed,  this  last  is  pre- 
ferred to  that  of  Egypt. 

CHAP.  48. OLrSATETJM. 

But  it  is  olusatrum,^'  more  particularly,  that  is  of  so  singular 

's  Called  by  the  Greeks  KaXafiivOr],  according  to  Apuleius. 
"^  Or  ''Mentha."  '**  "Sweet-smelling." 

''  "  Saepius."     See  B.  xviii.  c.  60. 
^^  The  Cuminum  cyrainum  cf  botanists.     See  B.  xx.  c.  57. 

81  See  B.  XX.  c.  57. 

82  In  Hispania  Tarraconensis.     See  B.  iii.  c.  4. 

(?3  Or  "black-herb :"  the  herb  Alexander,  the  Smyrnium  oliisatrum  of 
Linnieus.     See  B.  xx.  c.  46. 

VOL.    IV.  O 


194  PLINY  S    NATUIIAL    IIISTOIIT.  [Book  XIX. 

a  nature,  a  plant  which  by  the  Greeks  is  called  ''hippose- 
linum,"^'  and  by  otliers  *' smyrnium."  This  plant  is  repro- 
duced from  a  tear-like  guni^^  which  exudes  from  the  stem  ;  it 
is  also  grown  from  the  roots  as  well.  Those  w^hose  business 
it  is  to  collect  tlie  juice  of  it,  say  that  it  has  just  the  flavour  of 
myrrh;  and,  according  to  Theophrastus,^  it  is  obtained  by 
planting  myrrh.  The  ancients  recommended  that  hipposelinuui 
should  be  groum  in  uncultivated  spots  covered  with  stones, 
and  in  the  vicinity  of  garden  walls ;  but  at  the  present  day  it 
is  sowm  in  ground  that  has  been  twice  turned  up,  between  the 
prevalence  of  the  west  winds  and  the  autumnal  equinox. 

The  caper, ^^  too,  should  be  sown  in  dry  localities  more  par- 
ticidarly,  the  plot  being  hollowed  out  and  surrounded  with  an 
embankment  of  stones  erected  around  it :  if  this  precaution  is 
not  taken,  it  Avill  spread  all  over  the  adjoining  land,  and  entail 
sterility  upon  the  soil.  The  caper  blossoms  in  summer,  and 
retains  its  verdure  till  the  setting  of  the  YergiliEe ;  it  thrives 
the  best  of  all  in  a  sandy  soil.  As  to  the  bad  qualities  of  the 
caper  which  grows  in  the  parts  beyond  the  sea,  we  have 
already®^  enlarged  upon  them  when  speaking  of  the  exotic 
shrubs. 

CHAP.  49. — THE  CARAWAY. 

The  caraway^^  is  an  exotic  plant  also,  which  derives  its 
name,  '*  careum,"  from  the  country^"  in  which  it  was  first 
grown  ;  it  is  principally  employed  for  culinar}^  purposes.  This 
})lant  will  grow  in  any  kind  of  soil,  and  requires  to  be  culti- 
vated just  the  same  way  as  olusatrum ;  the  most  esteemed, 
however,  is  that  which  comes  from  Caria,  and  the  next  best  is 
that  of  Phrygia. 

CHAP.   50. LOVAGR. 

Lovage®^  grows  wild  in  the  mountains  of  Liguria,  its  native 

^^  "  Ilorse-paisley." 

^^  See  B.  xvii.  c.  11,  and  B.  xxi.  c.  14. 

"5  Hist.  Plant.  B.  ix.  c.  1.  1  his  story  originated,  no  doubt,\n  the  fan- 
cicil  resemblance  of  its  smell  to  that  of  mvrrh. 

'^  The  Capparis  splnosa  of  Linnajus.  '8eo  B.  xiii.  c.  44,  also  B.  xx. 
c.  59.  ^  sa  In  B.  xiii.  c.  44. 

''•^  The  Carum  carvi  of  Linnaeus. 

^"  Caria,  in  Asia  Minor. 

5'  The  Ligusticum  levisticum  of  Linnaeus. 


Chap.  o2.]  GITH.  193 

country,  but  at  the  present  day  it  is  grown  everywhere.  The 
cultivated  kind  is  the  sweetest  of  the  two,  but  is  far  from 
jjowerful ;  by  some  persons  it  is  known  as  *'  panax."  Cra- 
teuas,  a  Greek  writer,  gives  this  name,  however,  to  the  pkmt 
known  to  us  as  **  cunila  bubula;"^'  and  others,  again,  call 
the  conyza^^  or  cunilago,  cunila,  while  they  call  cunila,^"* 
properly  so  called,  by  the  name  of  '^  thyrabra."  With  us 
cunila  has  another  appellation,  being  generally  known  as 
"  satureia,"  and  reckoned  among  the  seasoning  plants.  It  is 
usually  sown  in  the  month  of  February,  and  for  utility  rivals 
wild  marjoram.  These  two  plants  are  never  used  together, 
their  properties  being  so  extremely  similar  ;  but  it  is  only 
the  wild  marjoram  of  Egypt  that  is  considered  superior  to 
cunila. 

CHAP.   51. DITTANDER. 

Dittander,^^  too,  was  originally  an  exotic  plant :  it  is  usually 
sown  after  the  west  winds  have  begun  to  prevail.  As  soon  as 
it  begins  to  shoot,  it  is  cut  down  close  to  the  ground,  after 
which  it  is  hoed  and  manured,  a  process  which  is  repeated  the 
succeeding  year.  After  this,  the  shoots  are  fit  for  use,  if  the 
rigour  of  the  winter  has  not  injured  them;  for  it  is  a  plant 
quite  unable  to  withstand  any  inclemency^^of  the  weather.  It 
grows  to  the  height  of  a  cubit,  and  has  a  leaf  like  that  of  the 
laurel, ^^  but  softer ;  it  is  never  used  except  in  combination 
with  milk. 

CHAP.   52. GITH. 

Gith^^  is  employed  by  bakers,  dill  and  anise  by  cooks  and 
medical  men.     Sacopenium,^^  so  extensively  used  for  adulter- 

^2  "Ox  cunila,"  One  of  the  Labiatse,  probably;  but  "whether  one  of 
the  Satureia  or  of  the  Thvnibra  is  not  known.     See  B.  xx.  ce.  60,  61. 

93  See  B.  xxi,  c.  32. 

51  Scribonius  Largiis  gives  this  name  to  savory,  the  Satureia  hortensis 
of  Linnaeus.  The  wliole  of  this  passage  is  very  confused,  and  its  mean- 
ing is  by  no  means  cleai*. 

'■'''  The  Lepidium  sativum  of  Linnaeus.     See  B.  xx.  c.  70. 

^  It  is  an  annual,  in  fact. 

9'  Its  leaf  has  no  resemblance  whatever  to  that  of  the  laurel. 

"8  The  Nigella  sativa  of  Linntcus.     See  B.  xx.  c.  71. 

99  Or  sagapenum.  See  B.  xx.  c.  75.  It  is  mentioned  also  in  B.  xii. 
c.  56,  as  being  used  for  adulterating  galbanuni.  As  to  laser,  see  c.  15  of 
the  present  Book. 

o  2 


196  PLINy' 3    NATURAL    HISTOliT.  [Book  XIX. 

ating  laser,  is  also  a  garden  plant,  but  is  only  employed  for 
medicinal  purposes. 

CHAP.  53. THE   POPPY. 

There  are  certain  plants  wliich  are  grown  in  company*  with 
others,  the  poppy,  for  instance,  sown  with  cabbages  and  purs- 
lain,  and  rocket  w^ith  lettuce.  Of  the  cultivated  poppy^  there 
are  three  kinds,  the  first  being  the  white^  poppy?  the  seed  of 
wiiich,  parched,  and  mixed  wdth  honey,  used  to  be  served  up 
in  the  second  course  at  the  tables  of  the  ancients ;  at  the  pre- 
sent day,  too,  the  country  people  sprinkle  it  on  the  upper  crust 
of  their  bread,  making  it  adhere  by  means  of  the  yolk  of  eggs, 
the  under  crust  being  seasoned  with  parsley  and  gith  to 
heighten  the  flavour  of  the  flour.  The  second  kind  is  the 
black'*  poppy,  from  which,  upon  an  incision  being  made  in  the 
stalk,  a  milky  juice  distils ;  and  the  third  is  that  known  to  the 
Greeks  by  the  name  of  "rhoeas;"^  and  by  us  as  the  wild 
poppy.  This  last  grows  spontaneously,  but  in  fields,  more 
particularly,  which  have  been  sown  with  barley  :  it  bears  a 
strong  resemblance  to  rocket,  grows  to  the  height  of  a  cubit, 
and  bears  a  red  flower,  which  quickly  fades ;  it  is  to  this 
flower  that  it  is  indebted  for  its  Greek  name.^ 

As  to  the  other  kinds  of  poppies  which  spring  up  sponta- 
neously, we  shall  have  occasion  to  speak  of  them  when  treat- 
ing of  the  medicinal  plants.'  That  the  poppy  has  always  been 
held  in  esteem  among  the  Eomans,  we  have  a  proof  in  the 
story  related  of  Tarquinius®  Superbus,  who,  by  striking  down 
the  tallest  poppies  in  his  garden,   surreptitiously  conveyed, 

^  This  practice,  as  Fee  remarks,  is  not  followed ;  and  indeed,  unless  it 
is  intended  to  transplant  them,  it  would  be  attended  with  injurious  results 
to  the  young  plants. 

2  As  tc  the  poppy,  for  further  particulars  see  B.  xx.  c.  76  and  the  Note. 

'  Tlie  variety  Album  of  the  Papaver  somniferum  of  modern  botanists. 

*  The  variety  Nigrum  of  the  Papaver  somniferum.  The  white  poppy 
has  also  a  milky  juice. 

^  The  Papaver  rhooas  of  modern  botanists,  the  corn-poppy,  or  wild 
poppy.  The  seed  of  the  poppy  does  not  partake  of  the  qualitios  of  its 
capsular  envelope,  and  at  the  present  day  it  is  extensively  employed  in 
the  South  of  Europe  for  sprinkling  over  pastry. 

6  "  Rhoeas,"  the  "  crimson,"  or  "pomegranate"  poppy. 

'  See  B.  XX.  cc.  76 — 79. 

«*  See  c.  17  of  this  Book,  also  Ovid's  Fasti,  B.  ii.  1.  703,  et  seq. 


Chap.  56.]  WILD   THYME  j    SISYMBRIUM.  197 

unknown  to  them,  his  sanguinary  message  through  the  enyoys 
who  had  been  sent  by  his  son. 

CHAP.  54. OTHER   PLANTS  WHICH    REQUIRE  TO  BE   SOWN  AT    THE 

AUTUMNAL    EQUINOX. 

There  are  some  other  plants,  again,  which  require  to  be 
sown  together  at  the  time  of  the  autumnal  equinox  ;  coriander, 
for  instance,  anise,  orage,  mallows,  lapathum,  chervil,  known  to 
the  Greeks  as  **  psederos,"^  and  mustard,'"  which  has  so  pun- 
gent a  flavour,  that  it  burns  like  fire,  though  at  the  same  time 
it  is  remarkably  wholesome  for  the  body.  This  last,  though 
it  will  grow  without  cultivation,  is  considerably  improved  by 
being  transplanted  ;  though,  on  the  other  hand,  it  is  extremely 
difficult  to  rid  the  soil  of  it  when  once  sown  there,  the  seed 
when  it  falls  germinating  immediately.  This  seed,  when 
cooked  in  the  saucepan,^'  is  employed  even  for  making  ragouts, 
its  pungency  being  rendered  imperceptible  by  boiling;  the 
leaves,  too,  are  boiled  just  the  same  way  as  those  of  other 
vegetables. 

There  are  three  different  kinds  of  mustard,^^  the  first  of  a 
thin,  slender  form,  the  second,  with  a  leaf  like  that  of  the 
rape,  and  the  third,  with  that  of  rocket :  the  best  seed  comes 
from  Egypt.  The  Athenians  have  given  mustard  the  name  of 
''napy,"'^  others,   '' thapsi,"^*  and  others,  again,  *' saurion."^^ 

CHAP.   55. WILD  THYME  ;    SISYMBRIUM. 

Most  mountains  abound  with  wild  thyme  and  sisymbrium, 
those  of  Thrace,  for  example,  where'^  branches  of  these  wild 
plants  are  torn  up  and  brought  away  for  planting,  So,  too, 
the  people  of  Sicyon  seek  for  wild  thyme  on  their  mountains, 

*  "  Lad's  lore." 

^^  Black  mustard,  Fee  thinks. 

^'  He  can  hardly  mean  a  pottage  made  of  boiled  mustard-seed  alone, 
as  Fee  seems  to  think.  If  so,  however,  Fee  no  doubt  is  right  in  thinking 
that  it  would  be  intolerable  to  a  modern  palate. 

'■■^  See  B.  XX.  c.  87. 

^^  Perhaps  a  corruption  of  its  Greek  name,  aii^TjTn. 

'*  Hardouin  suggests  ''  thlaspi." 

^^  Its  bite  being  as  sharp  as  the  venom  of  the  "saurus,"  or  lizard. 

1^  Hardouin,  from  Theophrastus,  Hist.  Plant.  B.  vi.  c.  7,  suggests  a 
reading,  "whence  the  streams  bring  down  branches  of  them  torn  otf,  and 
60  plant  them." 


1!>S  PLINY's    XATUiiAL    HISTOUT.  [Book  XIX. 

and  tlie  Athenians  on  the  slopes  of  Hymettiis.  Sisyinln-iiini, 
too,  is  phiuted  in  a  siniihir  manner;  it  grows  to  the  greatest 
perfection  upon  the  walls  of  wells,  and  around  fish  preserves 
and  ponds.  ^" 

CHAP.  56.  (9.) — FOUR  KINDS  OF  FERFLICEOUS  PLANTS.   HF.MP. 

The  other  garden  plants  are  of  the  ferulaceous  kind,  such  as 
fennel,  for  instance,  very  grateful  to  serpents,  as  already 
stated,'^  and  used  for  numerous  seasonings  when  dried  ;  thapsia, 
loo,  which  bears  a  close  reseml>lance  to  fennel,  and  already 
mentioned  by  us  when  speaking'®  of  the  exotic  shrubs.  Then, 
too,  there  is  hemp,^  a  plant  remarkably  useful  for  making 
ropes,  and  usually  sown  after  the  west  winds  liave  begun  to 
prevail :  the  more  thickly  it  is  sown,  the  thinner  are  the 
stalks.  The  seed  is  gathered  when  ripe,  just  after  the  autumnal 
equinox,  and  is  dried  by  the  agency  of  the  sun,  the  wind,  or 
smoke. -^  The  hemp  itself  is  plucked  just  after  vintage-time, 
and  is  peeled  and  cleaned  by  the  labourers  at  night. 

The  best  hemp  is  that  of  Alabanda,^-  which  is  used  more 
particularly  for  making  hunting-nets,  and  of  which  there  are 
three  varieties.  The  hemp  which  lies  nearest  the  bark  or  the 
pith  is  the  least  valuable,  while  that  which  lies  in  the  middle, 
and  hence  has  the  name  of  **  mesa,"  is  the  most  esteemed. 
The  hemp  of  Mylasa^  occupies  the  second  rank.  With  re- 
ference to  the  size  to  which  it  grows,  that  of  Rosea, -^*  in  the 
ISabine  territory,  equals  the  trees  in  height.-* 

We  have  already  mentioned  two  kinds  of  fennel-giant  when 
speaking-^  of  the  exotic  slirubs  :  the  seed  of  it  is  used  in  Italy 
for  food ;  the  plant,  too,  admits  of  being  preserved,  and,  if 
stored  in  earthen  pots,  will  keep  for  a  whole  year.     There  are 

'"  The  plants.  Fee  says,  that  we  find  in  these  localities,  are  nearly 
always  ft-rns.  or  else  Marchantia,  or  mosses  of  the  genus  Hypnuni.  Fee 
queries  wlietlier  one  of  these  may  not  have  been  the  sisymbrium  of  Pliny. 
Water-cresses,  again,  have  been  suggested. 

18  In  B.  viii.  c.  41.     The  Anaethu'm  Iceniculum  of  Linnaeus. 

'9  In  H   xiii.  c.  42. 

^  The  Cannabis  sativa  of  Linnseus.     See  B.  xx.  c.  97. 

"  Ilemp-soed  is  never  smoke-dried  now. 

*•  See  13.  v.  c  29.  The  same  hemp  is  mentioned  as  being  used  for 
making  hunting-nets,  by  Grutius,  in  the  Cvne^eticon. 

"  See  B.  V.  c.  29.  "-^'  See  B.  iiu  c.  17,  and  B.  xvii.  c.  3 

'*  This,  as  Fee  says,  is  no  doubt  erroneous.  It  is  seldom  known  to  at- 
tain a  couple  of  inches  in  circumference.  "  j^  g^  ^[[i  q^  42. 


0:ap.  57-]  .THE  MALADIES  OT  GARDEN  PLAST3.  199 

two  parts  of  it  that  are  used  for  this  purpose,  the  upper  stalks 
and  the  umbels  of  the  plant.  This  kind  of  fennel  is  some- 
times known  by  the  name  of  "  corymbia,"  and  the  parts  pn^ 
served  are  called  "  conrrabL'* 

CHAP.  57.    {10.^^ THE  MALADIES  OF  GARDEN  PLASTS. 

The  garden  plants,  too,  like  the  rest  of  the  vegetable  pro- 
ductions, are  subject  to  certain  maladies.  Thus,  for**  instaccc, 
ocimum,  when  old,  de^renemtes  into  wild  tiivme,  and  sisym- 
brium" into  mint,  whi!e  the  seed  of  an  old  cabbage  produces 
rape,  and  vice  versa.  Cummin,  too,  if  not  kept  well  hoed,  is 
killed  by  hsemodorum,^  a  plant  with  a  single  stalk,  a  root  si- 
milar to  a  bulb  in  appearance,  and  never  found  except  in  a 
thin,  meagre  soiL  Besides  this,  cummin  is  liable  to  a  peculiar 
disease  of  ils  o\m,  the  scab  :^  ocimum.  too,  turns  pale  at  the 
rising  of  the  Bc^-star.  All  plants,  indeed,  will  turn  of  a 
yellow  complexion  on  the  approach  of  a  woman  who  has  the 
menstrual  discharge*'  upon  her. 

There  are  various  kinds  of  insects,"  too,  that  breed  upon  the 
garden  plants — fleas,  for  instance,  upon  turnips,  and  cater- 
pillars and  maggots  upon  radishes,  as  well  as  lettuces  and  cal»- 
bages :  besides  which,  the  List  two  are  exposed  to  tl:e  attacks 
of  slugs  and  snails.  The  leek,  too.  is  infested  with  peculiar 
insects  of  iis  own  ;  which  may  very  easily  be  taken,  however. 
by  laying  dung  upon  the  plants,  tiie  insects  being  in  the  habit 
of  burrowing  in  it.  Sabinus  Tiio  says,  in  Ids  book  entitled 
**  Cepurica,'"^  which  he  dedicated  to  Maecen:is,  liiat  it  is  not 
advisable  to  touch  rue,  cuuila,  mint,  or  ocimum  with  any  im- 
plement of  iron. 

^  These  alKurd  notions  are  borrowed  from  TWophnstiB,  De  Gmsia,  c  8. 

*^  See  B.  II.  c  91. 

*^  Or,  ftcconhng  to  tame  rea&a^  "  limodMum,''  a  parasitical  phmt, 
probal^T  the  LatJ^va  pMjpesi  of  Spr»gtL  Fee  soggests  tliat  tkia  plant 
niay  be  the  Polygonnm  oonrtdTnlns  oi  Linnirns,  or  ebe  <ne  of  the  Coseste, 
or  A  variety  of  Orobanebe. 

^  **  Scabies."  A  fungois  cicrescaiee.  Fee  tbinks,  now  known  m  •*  pnc- 
dnia,"  or  *-  ur^o." 

^  See  B.  xrii.  e.  47.  Fee  says  that  be  bas  met  with  persowL  m  tbeir 
Mwnd  senses,  vho  obsticat^lv  defend  the  notKm  bcre  moitkmed  br  Plnr. 

^  SeeTbeophiastas,UisL'Plant.B.rii.c.  0.  Many  oftbesebttetii,  bow- 
erer,  do  not  tR«ed  mpom  the  plants,  bat  are  onlv  attracted  fa  tbcK. 

«  "BookoaGaidoung." 


200  PLiNr'a  natural  history.         >    [Book  XJX. 

CJIAP.   58. THK   PROPER   REMEDIES    FOR    THESE    MALADIES.       HOW 

ANTS  ARE  REST  DESTROYED.    THE  BEST  REMEDIES  AGAINST  CATER- 
PILLARS   AND    ELIES. 

The  same  author  recoramends  as  a  remedy  against  ants, 
"Nvhich  are  by  no  means  the  slightest  plague  in  a  garden  that  is 
not  kept  well  watered,  to  stop  up  the  mouths  of  their  holes  with 
sea-slime  or  ashes.  Eut  the  most  efficient  way  of  destroying 
them  is  with  the  aid  of  the  plant  heliotropium  f^  some  per- 
sons, too,  are  of  opinion  that  water  in  M*hich  an  unburnt  brick 
has  been  soaked  is  injurious  to  them.  The  best  protection  for 
turnips  is  to  sow  a  few  fitches  with  them,  and  for  cabbages  chick- 
peas, these  having  the  effect  of  keeping  away  caterpillars.  If, 
however,  this  precaution  should  have  been  omitted,  and  the 
caterpillars  have  already  made  their  appearance,  the  best  remedy 
is  to- throw  upon  the  vegetables  a  decoction  of  wormwood,^^  or 
else  of  house-leek,^*  known  to  some  as  ''  aizoiim,"  a  kind  of 
herb  already  mentioned  by  us.  If  cabbage-seed,  before  it  is 
sown,  is  steeped  in  the  juice  of  house-leek,  the  cabbages,  it  is 
said,  are  sure  not  be  attacked  by  an}^  insect. 

It  is  said,  too,  that  all  caterpillars  may  be  effectually  exter- 
minated, if  the  skull  ^'  of  a  beast  of  burden  is  set  up  upon  a 
stake  in  the  garden,  care  being  taken  to  employ  that  of  a  female 
only.  There  is  a  story  related,  too,  that  a  river  crab,  hung 
up  in  the  middle  of  the  garden,  is  a  preservative  against  the 
attacks  of  caterpillars.  Again,  there  are  some  persons  who  are 
in  the  habit  of  touching  with  slips  of  blood-red  corneP^  such 
plants  as  they  wish  to  preserve  from  caterpillars.  Flies,^^  too, 
infest  well- watered  gardens,  and  more  particularly  so,  if  there 
happen  to  be  any  shrubs  there  ;  they  may  be  got  rid  of,  how- 
ever, by  burning  galbanum.*" 

(11.)  With  reference  to  the  deterioration  to  which  seed  is 
subject,^^  there  are  s<ome  seeds  w^hich  keep  better  than  others, 

^3  The  Heliotropium  Europseum  of  botanists.     See  B.  xxii,  c.  29. 

3*  This  may  possibly,  Fee  says,  be  efficacious  against  some  insects. 

'*  See  B,  xviii,  c,  45. 

"  A  mere  puerility,  of  course,  thougb  it  is  very  possible  that  the  insects 
may  collect  in  it,  and  so  be  more  easily  taken.  Garden-pots,  on  sticks, 
are  still  employed  for  this  purpose. 

38  See  B.  xvi,  c.  00. 

39  "  Culices,"  including  both  flies  and  gnats,  probably. 

40  See  B.  xii.  c.  5G. 

*i  An  almost  literal  translation  of  Theopbrastus,  Hist.  Plant.  B.  vii.  o.6. 


Chap.  60.]    THE  PROPER  METHOD  OF  WATERING  GARDENS.      201 

such,  for  instance,  as  that  of  coriander,  beet,  leeks,  cresses, 
mustard,  rocket,  cunila,  nearly  all  the  pungent  plants  in  fact. 
The  seed,  on  the  other  hand,  of  orage,  ocimum,  gourds, 
and  cucumbers,  is  not  so  good  for  keeping.  All  the  summer 
seeds,  too,  last  longer  than  the  winter  ones  ;  but  scallion  seed 
is  the  very  worst  for  keeping  of  them  all.  But  of  those,  even, 
which  keep  the  very  longest,  there  is  none  that  Avill  keep  be- 
yond four  years — for  sowing  *'-  purposes,  at  least ;  for  culinary 
purposes,  they  are  fit  for  use  beyond  that  period. 

CHAP.  59. WHAT    PLANTS  ARE   BENEFITTED  BY  SALT  WATER. 

A  peculiar  remedy  for  the  maladies  to  which  radishes,  beet, 
rue,  and  cunila  are  subject,  is  salt  water,  which  has  also  the 
additional  merit  of  conducing  very  materially  to  their  sweet- 
ness and  fertility.  Other  plant's,  again,  are  equally  benefitted 
by  being  watered  with  fresh  water,  the  most  desirable  for  the 
purpose  being  that  which  is  the  coldest  and  the  sweetest  to 
drink :  pond  and  drain- water,  on  the  other  hand,  are  not  so 
good,  as  they  are  apt  to  carry  the  seeds  of  weeds  along  with 
them.  It  is  rain,^-^  however,  that  forms  the  principal  aliment 
of  plants ;  in  addition  to  which,  it  kills  the  insects  as  they 
develope  themselves  upon  them. 

CHAP.  60.  (12.) THE  PROPER  METHOD  OF  WATERING  GARDENS, 

The  proper  times  *•*  for  watering  are  the  morning  and  the 
evening,  to  prevent  the  water  from  being  heated  ■'^  by  the  sun ; 
with  the  sole  exception,  however,  of  ocimum,  which  requires 
to  be  watered  at  midday ;  indeed,  this  plant,  if  is  generally 
thought,  will  grow  with  additional  rapidity,  if  it  is  watered 
with   boiling    water   when   sown.      All  plants,   when  trans- 

*'^  This  is  certainly  not  true  with  reference  to  the  leguminous  and  gra- 
mineous plants.  It  is  pretty  generally  known  as  a  fait,  that  wheat  has 
germinated  after  being  buried  in  the  cartli  two  thousand  years  :  mummy- 
wheat,  at  the  present  day,  is  almost  universally  known. 

*^  Rain-water,  if  collected  in  cisterns,  and  exposed  to  the  heat  of  the 
sun,  is  the  most  iDeneficial  of  all ;  rain  has  the  effect  also  of  killing  nume- 
rous insects  which  have  bred  in  the  previous  drought. 

^  From  Theophrastus,  B.  vii.  c.  5.  Evening  is  generally  preferred  to 
morning  for  this  purpose ;  the  evaporation  not  being  so  quick,  and  the 
plant  profiting  more  from  the  water. 

^'  It  should,  however,  be  of  a  middling  temperature,  and  warmed  to 
some  extent  by  the  rays  of  the  suu. 


202  PLTN^T'S   natural    history.  [Book  XIX. 

planted,  grow  all  the  better  and  larger  for  it,  leeks  and  turnips 
more  particularly.  Transplanting,  too,  is  attended  with  cer- 
tain remedial  effects,  and  acts  as  a  preservative  to  certain  plants, 
such  as  scallions,  for  instance,  leeks,  radishes,  parsley,  lettuces, 
rape,  and  cucumbers.  All  the  wild  plants*^  are  generally 
smaller  in  the  leaf  and  stalk  than  the  cultivated  ones,  and  have 
more  acrid  juices,  cunila,  wild  marjoram,  and  rue,  for  example. 
Indeed,  it  is  only  the  lapathum*'  that  is  better  in  a  wild  state 
than  cultivated  :  in  its  cultivated  state  it  is  the  same  plant 
that  is  known  to  us  as  the  **rumix,"  being  the  most  vigorous^^ 
by  far  of  all  the  plants  that  are  grown  ;  so  much  so,  indeed, 
that  it  is  said  that  when  it  has  once  taken  root,  it  will  last  for 
ever,  and  can  never  be  extirpated  from  the  soil,  more  particu- 
larly if  water  happens  to  be  near  at  hand.  Its  juices,  whicli 
are  employed  only  in  ptisans,^^  as  an  article  of  food,  have  the 
effect  of  imparting  to  them  a  softer  and  more  exquisite  flavour. 
Tlie  wild  variety  °^  is  employed  for  many  medicinal  purposes. 

So  true  it  is,  that  the  careful  research  of  man  has  omitted 
nothing,  that  I  have  even  met  with  a  poem,^'  in  which  I  find 
it  stated,  that  if  pellets  of  goats'  dung,  the  size  of  a  bean,  are 
hollowed  out,  and  the  seed  of  leeks,  rocket,  lettuces,  parsley, 
endive,  and  cresses  is  inserted  in  them,  and  then  sown,  tlie 
l)lants  will  thrive  in  a  marvellous  degree.  Plants  °-  in  a  wild 
state,  it  is  generally  thought,  are  more  dry  and  acrid  than  when 
cultivated. 

CHAP.   61. THE  JUICES  AND  FLAVOURS  OF  GARDEN    HEKBS. 

This,  too,  reminds  me  that  I  ought  to  make  some  mention 
of  tlie  difference  between  the  juices  and  flavours  of  the  garden 
herbs,  a  difference  which  is  more  perceptible  here  than  in  the 
fruits  even.^  In  cunila,  for  instance,  wild  maijoram,  cresses, 
and  mustard,  the  flavour  is  acrid;  in  wormwood^*  and  cen- 

^^  These  statements  are  consistent  witli  modern  experience. 

*^  See  B.  XX.  c.  85. 

*^  lie  says  this  probably  in  reference  partly  to  the  large'  leaves  which  , 
cliaracterize  tlie  varieties  of  dock. 

*9  Dishes  made  of  rice  or  barley.     See  B.  xviii.  c.  13 

5"  See  B.  XX.  c.  85. 

51  He  does  not  give  the  name  of  the  poet,  bat,  as  Fee  says,  we  do  not 
experience  any  great  loss  thereby. 

^-  From  Theophrastus,  Hist.  Pliint,  B.  vii.  c.  6. 

a3  See  B.  XV.  c.  32.  ^^  "  Absinthium."     See  B.  xxvii.  c.  28. 


Cl-ap.  62.1       PIPEIIITIS,  LIBA:N0TIS,  ASB  SMTliyiUM.  203 

taiirj',^  bitter ;  in  cucumbers,  gourds,  and  lettuces,  watery  ; 
and  in  parsley,  anise,  and  fennel,  pungent  auvd  odoriferous. 
The  salt  flavour  is  the  only  one  that  is  not  to  be  found ^^  in 
plants,  with  the  sole  exception,  indeed,  of  the  chicheling  ^' 
vetch,  though  even  then  it  is  to  be  found  on  the  exterior 
surface  only  of  the  plant,  in  the  form  of  a  kind  of  dust  which 
settles  there. 

CHAP.   62. PIPERITIS,  LIBA.KOTIS,  AND  SMTRNITJM. 

To  come  to  a  full  understanding,  too,  both  here  as  elsewhere, 
how  unfounded  are  the  notions  which  are  generally  entertained, 
I  shall  take  this  opportunity  of  remarking  that  panax^  has  tlie 
flavour  of  pepper,  and  siliquastrum  even  more  so,  a  circum- 
stance to  which  it  owes  its  name  of  pipcritis  :^^  libanotis,*^ 
^again,  has  just  the  odour  of  frankincense,  and  smyrnium  ^^  of 
myrrh.  As  to  panax,  we  have  spoken  of  it  at  suflficient  length 
ah'eady.''-  Libanotis  grows  in  a  thin,  crumbh'  soil,  and  is 
generally  sown  in  spots  exposed  to  the  falling  dews  ;  the  root, 
which  is  just  like  that  of  olusatrum,"  has  a  smell  in  no  way 
differing  from  that  of  frankin3erise  ;  when  a  year  old,  it  is  ex- 
tremely wholesome  for  the  stomach  ;  some  persons  give  it  the 
name  of  rosmarinum.^*  Smyrnium  is  a  garden  herb  that  grows 
in  similar  soils,  and  has  a  root  which  smells  like  myrrh :  sili- 
quastrum, too,  is  grown  in  a  similar  manner. 

Other  plants,  again,  differ  from  the  preceding  ones,  both  in 
smell  and  taste,  anise  ^  for  example  ;  indeed,  so  great  is  the 
difference  in  this  respect,  and  in  their  relative  virtues,  that  not 
only  are  the  properties  of  each  modified  by  the  other,  but  quite 
neutralized  even.  It  is  in  this  way  that  our  cooks  correct 
the  flavour  of  vinegar  in  their  dishes  with  parsley,  and  our 
butlers  employ  the  same  plant,  enclosed  in  sachets,  for  removing 
a  bad  odour  in  wine. 

"  See  B.  XXV.  c.  30. 

*^  Fee  remarks,  that  though  rarely  to  be  met  ■with,  the  salt  flavour  is 
still  to  be  found  in  the  vegetable  kingdom. 

"  The  "  cicercula,"  or  Lathyrus  sativus  of  Linnaeus.    See  B.  xviii.  c.  32. 

^'^  See  B.  xii.  c.  57.  ^^  Or  pepper-wort.     See  B.  xx.  c.  66. 

^  See  B.  XX.  c.  54. 

^^  The  same,  probably,  as  olusatrum.  See  cc.  37  and  48  of  this  Book, 
and  B.  xx.  c.  46  :  also  B.  xxvii.  c.  109.  ^-  In  B.  xii.  c.  67. 

^2  See  c.  48  of  this  Book.  6*  Rosemary,  or  "sea-dew." 

6^  See  B.  XX.  c.  74. 


204  PLINY" S    NATURAL    HISTORY.  [Book  XIX. 

^Thus  far,  then,  we  have  treated  of  the  garden  plants,  viewed 
as  articles  of  food  only ;  it  remains  for  us  now  (for  up  to  the 
])resent  we  have  only  spoken  of  their  various  methods  of  culti- 
vation, with  some  succinct  details  relative  thereto),  to  enlarge 
upon  the  more  elaborate  operations  of  Is^ature  in  this  respect ; 
it  being  quite  impossible  to  come  to  a  full  understanding  as  to 
the  true  characteristics  of  each  individual  plant,  without  a 
knowledge  of  its  medicinal  effects,  a  sublime  and  truly  myste- 
rious manifestation  of  the  wisdom  of  the  Deity,  than  which 
nothing  can  possibly  be  found  of  a  nature  more  elevated.  It 
is  upon  principle  that  we  have  thought  proper  not  to  enlarge 
upon  the  medicinal  properties  of  each  plant  when  treating  of 
it;  for  it  is  a  quite  different  class  of  persons  that  is  interested 
in  knowing  their  curative  properties,  and  there  is  no  doubt 
that  both  classes  of  readers  would  have  been  inconvenienced  in 
a  very  material  degree,  if  these  two  points  of  view  had  engaged 
our  attention  at  the  same  moment.  As  it  is,  each  class  will 
have  its  own  portion  to  refer  to,  while  those  who  desire  to  do 
so,  will  experience  no  difficulty  in  uniting  them,  with  reference 
to  any  subject  of  which  we  may  happen  to  treat. 

Summary. — Remarkable  facts,  narratives,  and  observations, 
one  thousand  one  hundred  and  forty-four. 

Roman  authors  quoted. — Maccius  Plautus,"  M.  Yarro,** 
D.  Silanus,^^  Cato  the  Censor,"''  Hyginus,'^  Virgil,"^  Mucianus,'' 
Celsus,'^  Columella,^*  Calpurnius  Bassus,"^  Mamilius  Sura,*^ 
Sabinus  Tiro,"^  Licinius  Macer,'^  Quintus   Hirtius,®*'   Yibius 

^^  Fee  suggests,  though  apparently  without  any  good  reason,  that  this 
paragraph,  to  the  end  of  the  Book,  is  an  interpolation  of  the  copyists. 

"'"  See  end  of  B.  xiv.  «»  See  end  of  B.  ii. 

«9  See  end  of  B.  xiv.  7o  Spg  end  of  B.  iii. 

'1  See  end  of  B.  iii.  72  ggg  e^i  q^  i^  y[[_ 

"■»  See  end  of  B.  ii.  74  ggg  end  of  B.  vii. 

"  See  end  of  B.  viii.  "s  gee  end  of  B.  xvi. 

'■^  See  end  of  B.  x. 

'8  Beyond  the  mention  made  of  this  writer  in  c.  57,  nothing  whatever  is 
known  of  him. 

79  C.  Licinius  Maccr,  a  Roman  annalist  and  orator,  born  about  b.c.  110. 
Upon  being  impeached  by  Cicero,  he  committed  suicide.  He  wrote  a  His- 
tory or  Annals  of  Rome,  which  are  frequently  referred  to  by  Livy  aud 
Dionysius  of  Halicarnassus. 

'^  Nothing  whatever  appears  to  be  known  of  this  writer. 


SUMMARY. 


205 


Rufus,^^  Caesennius"  who  wrote  the  Ccpurica,  Castritius  ®''  U'ho 
wrote  on  the  same  subject,  Firmus  ^^  who  wrote  on  the  same 
subject,  Petrichus  ^^  who  wrote  on  the  same  subject. 

FoREioir  AUTHORS  QUOTED.  —  Horodotiis,®^  Theophrastus,^' 
Domocritus,'^  Aristomachus,^^  Menander^°  who  wrote  the 
Biochresta,  Anaxilaus.^^ 

^^  See  end  of  B.  xiv. 

^2  Nothing  whatever  is  known  relative  to  this  writer  on  Horticulture. 

^3  Nothing  certain  is  known  of  him ;  but  it  has  been  suggested  tliat  he 
may  have  been  the  fatlier  of  the  rhetorician  Castritius,  so  often  mentionuJ 
by  Aulus  Gelliiis,  and  who  hved  in  the  time  of  the  Emperor  Adrian. 

^  Nothing  Avhatever  is  known  relative  to  this  writer, 

^  The  author  of  a  Greek  poem  on  venomous  serpents,  mentioned  in  B.  xx. 
c.  96,  and  B.  xxii.  c.  40^  and  by  the  Scholiast  on  the  Theriaca  of  Nicander. 

^  See  end  of  B.  ii.  ^'  See  end  of  B.  iii, 

8«  See  end  of  B.  ii.  89  gee  end  of  B.  xi. 

^  Nothing  whatever  is  known  of  him.  His  Book  seems  to  have  been  a 
compendium  of  "  Things  useful  to  life." 

^^  A  physician  and  Pythagorean  philosopher,  born  at  one  of  the  cities 
called  Larissa,  but  which,  is  now  unknown.  He  was  banished  by  the 
Emperor  Augustus,  b.c.  28,  on  the  charge  of  practising  magic,  a  charge 
probably  based  on  his  superior  skill  in  natural  philosophy.  He  is  fre- 
quently mentioned  by  Pliny  in  the  coarse  of  this  work. 


206 


BOOK   XX. 

REMEDIES  DEPwIVED  FROM  THE  GARDEN  PLANTS. 

CHAP.   I. — INTfiODUCTION. 

We  are  now  about  to  enter  upon  an  examination  of  the  greatest 
of  all  the  operations  of  Nature — we  are  about  to  discourse  to 
man  upon  his  aliments,^  and  to  compel  him  to  admit  that  he  is 
ignorant  by  what  means  he  exists.  And  let  no  one,  misled  bj'' 
the  apparent  triviality  of  the  names  which  we  sliall  have  to 
employ,  regard  this  subject  as  one  that  is  frivolous  or  con- 
temptible :  for  we  shall  here  have  to  set  forth  the  state  of  peace 
or  of  war  which  exists  between  the  various  departments  of 
Nature,  the  hatreds  or  friendships  which  are  maintained  by 
objects  dumb  and  destitute  of  sense,  and  all,  too,  created — a 
wonderful  subject  for  our  contemplation  ! — for  the  sake  of  man 
alone.  To  these  states,  known  to  the  Greeks  by  the  respec- 
tive appellations '' sympathia"  and  ''autipathia,"  we  are  in- 
debted for  the  first  principles"  of  all  things  ;  for  hence  it  is  that 
water  has  the  property  of  extinguishing  fire,  that  the  sun 
absorbs  water,  that  the  moon  produces  it,  and  that  each  of 
those  heavenly'  bodies  is  from  time  to  time  eclipsed  by  the 
other. 

Hence  it  is,  too,  descending  from  the  contemplation  of  a 
loftier  sphere,  that  the  loadstone^  possesses  the  property  of  at- 

^  Fee  remarks,  that  the  commencement  of  this  exordium  is  contrary  to 
truth,  and  that  Pliny  appears  to  forget  that  in  the  Eighteenth  Book  he 
has  treated,  at  very  considerable  length,  of  the  various  cereals,  tlie  art  of 
preparing  bread,  pottages,  ptisans.  &c.  He  suggests,  that  the  author  may 
liave  originally  intended  to  place  the  Eighteenth  Hook  after  the  present 
one,  and  tliat  on  changing  his  plan  he  may  have  neglected  to  alter  the  pre- 
sent passage.  Froui  his  mention,  however,  of  man's  "ignorance  by  what 
means  he  exists,"  it  is  not  improbable  that  he  may  have  considered  that 
the  nutritive  qualiti(;s  of  plants  are  really  based  upon  their  medicinal  vir- 
tues, a  point  of  view  little  regarded  by  the  majority  of  mankind  in  his 
time,  but  considered  by  Plinv  to  be  the  true  key  to  a  just  api)reciatiou  of 
their  utility.  -  "  Quibus  cuncta  constant."    See  ii.  xxiv.  c.  1. 

»  See  13.  xxxiv.  c.  42. 


Cliiip.  2.]  THI5    WILD    CUCUMBER.  20/ 

tracting  iron,  and  another  stone/  again,  tliat  of  repelling  it ; 
and  that  the  diamond,  that  jjride  of  luxury  and  opulence, 
though  infrangible  by  every  other  object,  and  presenting  a 
resistance  that  cannot  be  overcome,  is  broken  asunder  by  a 
he-goafs  blood  ^ — in  addition  to  numerous  other  marvels  of 
which  we  shall  have  to  speak  on  more  appropriate  occasions, 
equal  to  this  or  still  more  wonderful  even.  My  only  request  is 
that  pardon  may  be  accorded  me  for  beginning  with  objects  of 
u  more  humble  nature,  though  still  so  greatly  conducive  to  our 
Ileal th — I  mean  the  garden  plants,  of  which  I  shall  now  pro- 
ceed to  speak. 

CHAP.  2.   (1.) THE  WILD  CUCUMBER;    TWENTY-SIX  REMEDIES. 

We  have  already  stated^  that  there  is  a  wild  cucumber,  con- 
siderably smaller  than  the  cultivated  one.  From  this  cucum- 
ber the  medicament  known  as  *'  elaterium"  is  prepared,  being 
the  juice  extracted  from  the  seed.^  To  obtain  this  juice  the 
fruit  is  cut  before  it  is  ripe — indeed,  if  this  precaution  is  not 
taken  at  an  early  period,  the  seed  is  apt  to  spirt'*  out  and  be  pro- 
ductive of  danger  to  the  eyes.  After  it  is  gathered,  the  fruit  is 
kept  whole  for  a  night,  and  on  the  following  day  an  incision 
is  made  in  it  with  a  reed.  The  seed,  too,  is  generally  sprinkled 
with  ashes,  with  the  view  of  retaining  in  it  as  large  a  quan- 
tity of  the  juice  as  possible.  When  the  juice  is  extracted,  it 
is  received  in  rain  water,  where  it  falls  to  the  bottom ;  after 
Avhicli  it  is  thickened  in  the  sun,  and  then  divided  into  lozenges, 

*  The  "  tlieamedts."     See  B.  xxxvi.  c.  25. 

5  Plinjfis  the  only  authur  wlio  makes  meation  of  this  singularly  absurd 
notion. 

•^  In  B.  xix.  c.  24  :  so,  too,  Dioscorides,  B.  iv.  c.  154.  The  -wild  cu- 
cumber of  PHny,  as  Fee  observes,  is  in  reality  not  a  cucumber,  but  a 
totally  different  plant,  the  Cucumis  silvestris  asininus  of  C.  iJauliin,  the 
Momordioa  elaterium  of  Linua^us,  or  squirting  cucumber. 

''  Elaterium,  Fee  says,  is  not  extracted  from  the  seed,  but  is  the  juice 
of  the  fruit  itself,  as  Pliny,  contradicting  himself,  elsewhere  informs  us. 
Theophrastus  commits  the  same  error,  which  Dioscorides  does  not ;  und 
it  is  not  improbable  that  Pliny  "has  copied  from  two  sources  the  method 
of  making  it. 

**  Meaning  the  juice  and  seed  combined,  probably.  Fee  thinks  that  it 
is  to  this  the  medicament  owes  its  name,  from  tXavvio,  to  "  drive''  or 
"impel."  It  is  mucli  more  prohable,  however,  that  the  medicine  was  so 
called  from  it^  strong  purgative  powers ;  for,  as  Galen  tells  us,  iXariipioi' 
was  a  name  given  to  purgative  medicines  iu  general. 


208  pliny's  natukal  histohy.  [Book  XX. 

which  are  of  singular  utility  to  mankind  for  healing  dimness' 
of  sight,  diseases  of  the  eyes,  and  ulcerations  of  the  eyelids. 
It  is  said  that  if  the  roots  of  a  vine  are  touched  with  this 
juice,  the  grapes  of  it  will  be  sure  never  to  be  attacked  by 
birds. 

The  root,^°  too,  of  the  wild  cucumber,  boiled  in  vinegar,  is 
employed  in  fomentations  for  the  gout,  and  the  juice  of  it  is 
used  as  a  remedy  for  tooth -ache.  Dried  and  mixed  with  resin, 
the  root  is  a  cure  for  impetigo^^  and  the  skin  diseases  known 
as  "  psora"  ^-  and  "  lichen  :"  ^^  it  is  good,  too,  for  imposthumes 
of  the  parotid  glands  and  inflammatory  tumours,  ^^  and  restores 
the  natural  colour  to  the  skin  when  a  cicatrix  has  formed. — 
The  juice  of  the  leaves,  mixed  with  vinegar,  is  used  as  an 
injection  for  the  ears,  in  cases  of  deafness. 

CHAP.   3. ELATERIUM  ;    TWENTY-SEVEN  REMEDIES. 

The  proper  season  for  making  elaterium  is  the  autumn  ;  and 
there  is  no  medicament  known  that  will  keep  longer  than  this.^^ 
It  begins  to  be  fit  for  use  when  three  years  old  ;  but  if  it  is 
found  desirable  to  make  use  of  it  at  an  earlier  period  than 
this,  the  acridity  of  the  lozenges  may  be  modified  by  putting 
them  with  vinegar  upon  a  slow  fire,  in  a  new  earthen  pot. 
The  older  it  is  the  better,  and  before  now,  as  we  learn  from 
Theophrastus,  it  has  been  known  to  keep^^  so  long  as  two  hun- 
dred years.  Even  after  it  has  been  kept  so  long  as  fifty'*' 
years,  it  retains  its  property  of  extinguishing  a  light ;  indeed, 

_  5  Dioscorides,  B.  iv.  c.  154,  states  to  this  effect.  Fee  remarks  that, 
singularly  enough,  most  of  the  antiophthalmics  used  by  the  ancients,  were 
composed  of  acrid  and  almost  corrosive  medicaments,  quite  in  opposition  to 
the  sounder  notions  entertained  on  the  suhject  by  the  moderns. 

^^  Dioscorides  says  the  same ;  and  much  the  same  statements  are  made 
by  Celsus,  Apuleius,  Marcellus  Empiricus,  and  Plinius  Yalerianus.  The 
different  parts  of  the  plant,  dried,  have  but  very  feeble  properties,  Fee  says. 

^'  A  sort  of  tetter  or  ring-worm      Celsus  enumerates  four  varieties. 

^'  Itch -scab,  probably. 

13  A  disease  of  the  skin,  in  which  the  scab  assumes  the  form  almost  of  a 
lichen  or  moss. 

1*  "Panes."  "Panus"  was  the  name  given  to  a  wide-spreading,  but 
not  deeply-seated,  tumour,  the  surface  of  which  presented  a  birstered 
appearance. 

'^  Fee  says  that  this  is  not  the  fact,  as  it  speedily  deteriorates  by 
keeping 

1^  From  Theophrastus,  Hist.  Plant.  B.  ix.  c.  10. 


Chap.  4.]  ANGUINE    OE    ERRATIC    CUCUMBEE.  20p 

it  is  the  proper  way  of  testing  the  genuineness  of  the  drug  to 
hold  it  to  the  flame  and  make  it  scintillate  above  and  below, 
before  finally  extingmshing  it.  The  elaterium  which  is  pale, 
smooth,  and  slightly  bitter,  is  superior  ^"  to  that  which  has  a 
grass-green  appearance  and  is  rough  to  the  touch. 

It  is  generally  thought  that  the  seed  of  this  plant  will  faci- 
litate conception  if  a  woman  carries  it  attached  to  her  person, 
before  it  has  touched  the  ground  ;  and  that  it  has  the  effect  of 
aiding  parturition,  if  it  is  fii'st  wrapped  in  ram's  wool,  and  then 
tied  round  the  woman's  loins,  without  her  knowing  it,  care 
being  taken  to  cany  it  out  of  the  house  the  instant  she  is 
delivered. 

Those  persons  who  magnify  the  praises  of  the  wild  cucum- 
ber say  that  the  very  best  is  that  of  Arabia,  the  next  being 
that  of  Arcadia,  and  then  that  of  Cyrenae  :  it  bears  a  resem- 
blance to  the  heliotropium,^^  they  say,  and  the  fruit,  about  the 
size  of  a  walnut,  grows  between  the  leaves  and  branches.  The 
seed,  it  is  said,  is  very  similar  in  appearance  to  the  tail  of 
a  scorpion  thrown  back,  but  is  of  a  whitish  hue.  Indeed, 
there  are  some  persons  who  give  to  this  cucumber  the  name  of 
*'scorpionium,"  and  say  that  its  seed,  as  well  as  the  elaterium, 
is  remarkablj'  efficacious  as  a  cure  for  the  sting  of  the  scor- 
pion. As  a  purgative,  the  proper  dose  of  either  is  from  half 
an  obolus  to  an  obolus,  according  to  the  strength  of  the  pa- 
tient, a  larger  dose  than  this  being  fatal. ^^  It  is  in  the  same 
proportions,  too,  that  it  is  taken  in  drink  for  phthiriasis^^  and 
dropsy ;  applied  externally  with  honey  or  old  olive  oil,  it  is 
used  for  the  cure  of  quinsy  and  affections  of  the  trachea. 

CHAP.  4.  (2.) — THE  ANGUINE  OR  EEEATIC  CUCUMBEE  :    FIVE 
EEilEDIES. 

Many  authors  are  of  opinion  that  the  wild  cucumber  is 
identical  with  the  plant  known  among  us  as  the  ''anguine,'* 
and  by  some  persons  as  the  "erratic"*^  cucumber.     Objects 

^'  Fee  acknowledges  the  truth  of  this  observation,  that  of  a  green  colour 
containing  feculent  matter,  and  showing  that  the  juice  is  not  pure. 

^8  Iri  reaUty  there  is  no  such  resemblance  whatever.     See  B.  xxii.  c.  29. 

_^5  Fee  says  that  this  is  an  exaggerated  account  of  the  properties  of  the 

wild  cucumber,  as  it  would  require  a  very  considerable  dose  to  cause  death. 

"^^  The  Morbus  pedicularis,  or  "  lousy  disease." 

2^  This  has  been  identified  by  some  writers,  Fee  says,  with  the  Cucumis 
flexuosus  of  Linnaeus;  but,  as  he  observes,  that  plant  comes  originally 

YOL.    lY.  P 


210  PLrN-y'a   NATUEAL   HISTOET.  [Book  XX. 

sprinkled  with  a  decoction  of  this  plant  will  never  be  touched 
by  mice.  The  same  authors-  say,  too,  that  a  decoction  of  it  in 
vinegar,  externally  applied,  gives  instantaneous  relief  in  cases 
of  gout  and  diseases  of  the  joints.  As  a  remedy,  too,  for  lum- 
bago, the  seed  of  it  is  dried  in  the  sun  and  pounded,  being 
given  in  doses  of  twenty  denarii  to  half  a  sextarius  of  water. 
Mixed  with  woman's  milk  and  applied  as  a  liniment,  it  is  a 
cure  for  tumours  which  have  suddenly  formed. 

Elaterium  promotes  the  menstrual  discharge  ;  but  if  taken 
by  females  when  pregnant,  it  is  productive  of  abortion.  It 
is  good,  also,  for  asthma,  and,  injected  into  the  nostrils,  for 
the  jaundice.^^  Rubbed  upon  the  face  in  the  sun,  it  removes 
freckles^*  and  spots  upon  the  skin. 

CHAP.  5. THE  CTJLTIVATED  CUCTJMBEE  :    irHTE  BEMEDIES. 

Many  persons  attribute  all  these  properties  to  the  cultivated 
cucumber^  as  well,  a  plant  which  even  without  them  would 
be  of  very  considerable  importance,  in  a  medicinal  point  of 
view.  A  pinch  of  the  seed,  for  instance,  in  three  fingers, 
beaten  up  with  cummin  and  taken  in  wine,  is  extremely  bene- 
ficial for  a  cough :  for  phrenitis,  also,  doses  of  it  are  adminis- 
tered in  woman's  milk,  and  doses  of  one  acetabulum  for  dyseu- 
ter}^  As  a  remedy  for  purulent  expectorations,  it  is  taken 
with  an  equal  quantity  of  cummin  ;-^  and  it  is  used  with  hy- 
dromel  for  diseases  of  the  liver.  Taken  in  sweet  wine,  it  is  a 
diuretic ;  and,  in  combination  with  cummin,^  it  is  used  as  an 
injection  for  affections  of  the  kidneys. 

from  India,  and  it  is  more  than  probable  that  it  was  not  known  by  tlie 
ancients ;  in  addition  to  which,  it  is  possessed  of  no  medicinal  properties 
whatever.     He  looks  upon  it  as  an  indigenous  plant  not  identified. 

22  So  Dioscorides,  B.  iv.  c.  154. 

-'  "Morbus  regius;"  literally,  the  "royal  disease." 

'••  "  Lentigo." 

«  See  B.  xix.  c.  23.  It  is  but  little  appreciated  for  its  medicinal  pro- 
perties by  the  moderns.  Emulsions  are  sometimes  made  of  the  seeds, 
which  are  of  an  oily  nature.  Fee  says  that  the  French  ladies  esteem 
pomraade  of  cucumber  as  an  excellent  cosmetic ;  which  is,  however,  an 
erroneous  notion. 

2«  The  combination  of  cummin  with  cucumber  seed  is  in  opposition, 
Fee  remarks,  with  their  medicinal  properties,  the  one  being  soothing,  and. 
the  other  moderately  exciting. 


Chap.  6.1  PBPOKES.  211 


CHAP.  6. PEPONES  :    ELEVEN   REMEDIES. 

The  fruit  known  as  pepones^  are  a  cool  and  refreshing  diet, 
and  are  slightly  relaxing  to  the  stomach.  Applications  are 
used  of  the  pulpy  flesh  in  defluxions  or  pains  of  the  eyes.  The 
root,  too,  of  this  plant  cures  the  hard  ulcers  known  to  us  as 
**  ceria,"  from  their  resemblance  to  a  honeycomb,  and  it  acts 
as  an  emetic.^  Dried  and  reduced  to  a  powder,  it  is  given 
in  doses  of  four  oboli  in  hydromel,  the  patient,  immediately 
after  taking  it,  being  made  to  walk  half  a  mile.  This  powder 
is  employed  also  in  cosmetics^^  for  smoothing  the  skin.  The 
rind,  too,  has  the  effect^^  of  promoting  vomiting,  and,  when 
applied  to  the  face,  of  clearing  the  skin ;  a  result  which  is 
equally  produced  by  an  external  application  of  the  leaves  of  all 
the  cultivated  cucumbers.  These  leaves,  mixed  with  honey, 
are  employed  for  the  cure  of  the  pustules  known  as  "  epi- 
nyctis;"^^  steeped  in  wine,  they  are  good,  too,  for  the  bites 
of  dogs  and  of  multipedes,^^  insects  known  to  the  Greeks  by 
the  name  of  "  seps,"^'^  of  an  elongated  form,  with  hairy  legs, 
and  noxious  to  cattle  more  particularly ;  the  sting  being  fol- 
lowed by  swelling,  and  the  wound  rapidly  putrifying. 

The  smell  of  the  cucumber  itself  is  a  restorative^*  in  fainting 
fits.  It  is  a  well-known  fact,  that  if  cucumbers  are  peeled  and 
then  boiled  in  oil,  vinegar,  and  honey,  they  are  all  the  more 
pleasant  eating^^  for  it. 

2''  As  to  the  several  varieties  of  the  pumpkin  or  gourd,  known  under 
this  name,  see  B.  xix.  c.  24. 

29  Dioscorides  states  to  the  same  effect,  and,  as  Fee  thinks,  with  a  pro- 
bability of  being  correct. 

29  "  Smegma ta." 

30  This  assertion,  Ffee  says,  is  utterly  untrue. 

31  From  tTTi,  "upon,"  and  vH,  "night."  These  are  red  or  whitish 
pustules,  accompanied  with  sharp  pains,  which  appear  on  the  skin  at 
night,  and  disappear  in  the  day-time.  Seec.  21. 

32  Or  "many-legs."  See  B.  xxix.  c,  39.  Probably  one  of  our  mille- 
pedes or  centipedes :  though  Fee  suggests  that  it  may  have  been  a  large 
caterpillar 

33  From  aijirliv.  "  to  rot." 

3*  This,  Fee  says,  is  untrue  :  but  it  is  hard  to  say  on  what  grounds  be 

himself  asserts  that  the  smell  of  the  cucumber  is  faint,  and  almost  nauseous. 

3*  This,  probably,  is  not  conformable  to  modern  notions  on  the  subject. 


P  2 


212  Flint's  XATtiEAL  HisTOET.  [Book  XX. 

CHAP.     7.    (3.) THE    GOTJED  :      SEVEXTEEX    EEilEDIES.        THE 

SOiEPHTJS  :    ONE    EEilEDY. 

There  is  found  also  a  wild  gourd,  called  ''  somphos'*  by  the 
Greeks,  empty  within  (to  which  circumstance  it  owes  its 
name),^^  and  long  and  thick  in  shape,  like  the  finger :  it  grows 
nowhere  except  upon  stony  spots.  The  juice  of  this  gourd, 
when  chewed,  is  very  beneficial  to  the  stomach.^^ 

CHAP.   8. — THE  COLOCTXTHIS  :    TEX  EEilEDIES. 

There  is  another  variety  of  the  wild  gourd,  known  as  the 
"  colocynthis  :"  ^^  this  kind  is  full  of  seeds,  but  not  so  large  as 
the  cultivated  one.  The  pale  colocynthis  is  better  than  those 
of  a  grass-green  colour.  Employed  by  itself  when  dried,  it 
acts  as  a  very  powerfuP^  purgative  ;  used  as  an  injection,  it  is 
a  remedy  for  all  diseases  of  the  intestines,  the  kidneys,  and  the 
loins,  as  well  as  for  paralysis.  The  seed  being  first  removed,  it 
is  boiled  down  in  hj'dromel  to  one  half;  after  which  it  is  used  as 
an  injection,  with  perfect  safety,  in  doses  of  four  oboli.  It  is 
good,  too,  for  the  stomach,  taken  in  pills  composed  of  the  dried 
powder  and  boiled  honey.  In  jaundice  seven  seeds  of  it  may 
be  taken  with  beneficial  effects,  with  a  draught  of  hydromel 
immediately  after. 

The  pulp  of  this  fruit,  taken  with  wormwood  and  salt,  is  a 
remedy  for  toothache,  and  the  juice  of  it,  warmed  with  vinegar, 
has  the  effect  of  strengthening  loose  teeth.  Eubbed  in  with 
oil,  it  removes  pains  of  the  spine,  loins,  and  hips  :  in  addition 
to  which,  really  a  marvellous  thing  to  speak  of!  the  seeds  of 
it,  in  even  numbers,  attached  to  the  body  in  a  linen  cloth, 
will  cure,  it  is  said,  the  fevers  to  which  the  Greeks  have 
given  the  name  of  "periodic."*'^  The  juice,  too,  of  the  cultivated 

^  From  the  Greek  (To/x^6g,  porous,  spongy,  or  hollow. 

^  It  is  supposed  by  some  naturalists  that  this  gourd  is  the  variety 
Pyxidaris  of  the  Cucurbita  pepo  of  Linnaeus,  the  Colocynthis  amara  of 
C.  Bauhin.  Fee  remarks,  however,  that  this  desi^ation  is  arbitrary  ;  as 
this  plant  never  grows  wild  in  Europe,  and  its  pulp  is  so  bitter,  that  instead 
of  proving  beneficial  to  the  stomach,  it  would  cause  vomiting.  From  the 
fact  of  its  comparison  to  the  human  finger,  he  doubts  if  it  really  was  one 
of  the  Cucurbitae  at  all. 

3*  The  Cucumis  colocynthus  of  Linnaeus,  or  Coloquintida,  so  remarkable 
for  its  bitterness. 

39  It  is  an  extremely  drastic,  and  indeed  violent  purgative. 

*o  Recurring  at  stated  times.  The  absurdity  of  this  statement  does  not 
require  discuusion. 


Chap.  9.]  EAPE.  213 

goiird^'  shred  in  pieces,  applied  warm,  is  good  for  ear-ache, 
and  the  flesh  of  the  inside,  used  without  the  seed,  for  corns  on 
the  feet  and  the  suppurations  known  to  the  Greeks  as  "  apos- 
temata."'^'  "When  the  pulp  and  seeds  are  boiled  together,  the 
decoction  is  good  for  strengthening  loose  teeth,  and  for  prevent- 
ing toothache ;  wine,  too,  boiled  with  this  plant,  is  curative  of 
defluxions  of  the  eyes.  The  leaves  of  it,  bruised  with  fresh 
cypress-leaves,  or  the  leaves  alone,  boiled  in  a  vessel  of  potters' 
clay  and  beaten  up  with  goose-grease,  and  then  applied  to  the 
part  affected,  are  an  excellent  cure  for  wounds.  Fresh  shav- 
ings of  the  rind  are  used  as  a  cooling  application  for  gout,  and 
burning  pains  in  the  head,  in  infants  more  particularly ;  they 
are  good,  too,  for  erysipelas,*"^  whether  it  is  the  shavings  of 
the  rind  or  the  seeds  of  the  plant  that  are  applied  to  the  part 
aftected.  The  juice  of  the  scrapings,  employed  as  a  liniment 
with  rose-oil  and  vinegar,  moderates  the  burning  heats  of 
fevers ;  and  the  ashes  of  the  dried  fruit  applied  to  burns  are 
efficacious  in  a  most  remarkable  degree. 

Chrysippus,  the  physician,  condemned  the  use  of  the  gourd 
as  a  food  :  it  is  generally  agreed,  however,  that  it  is  extremely 
good^  for  the  stomach,  and  for  ulcerations  of  the  intestines 
and  of  the  bladder. 

CHAP.  9. KAPE;    >'INE    EEMEI.IES. 

Rape,  too,  has  its  medicinal  properties.  "Warmed,  it  is  used  as 
an  application  for  the  cui-e  of  chilblains,^'  in  addition  to  which, 
it  has  the  eftect  of  protecting  the  feet  from  cold.  A  hot  decoc- 
tion of  rape  is  employed  for  the  cure  of  cold  gout ;  and  raw 
rape,  beaten  up  with  salt,  is  good  tor  all  maladies  of  the  feet. 
Rape-seed,  used  as  a  liniment,  and  taken  in  drink,  with  wine, 
is  said  to  have  a  salutary  effect^®  against  the  stings  of  serpents, 

*^  The  cultivated  cucumber,  Fee  says. 

^-  Or  "  aposthunies,"  a  kind  of  abscess,  probably. 

13  •'  Ignis  sacer,"  literally  •'  sacred  fire."  It  is  sometimes  called  "  St.  An- 
thony's fire."  Celsus.  in  describing  it,  distinguishes  it,  however,  from 
Erysipelas,  and  divides  it  into  two  kinds. 

•"  On  the  contrary,  Fee  says,  the  pulp  of  the  gourd  is  tough  and  lea- " 
Aery,  extremely  insipid,  and  destitute  of  any  salutary  qualities. 

*^  A  decoction  of  rape  or  tui-nips  is  still  recommended  for  chilblains  at 
•:he  present  day.     Fee  remarks  that  ground  mustard  is  much  preferable. 

^6  This,  as  Fee  remarks,  he  says  of  nearly  all  the  vegetable  productions 
cnown. 


214  Flint's  natdual  histoby.  [Book  XX. 

and  various  narcotic  poisons ;  and  there  are  many  persons  who 
attribute  to  it  the  properties  of  an  antidote,  when  taken  with 
wine  and  oil. 

Democritus  has  entirelj''  repudiated  the  use  of  rape  as  an 
article  of  food,  in  consequence  of  the  flatulence  *''  which  it  pro- 
duces ;  while  Diodes,  on  the  other  hand,  has  greatly  extolled 
it,  and  has  even  gone  so  far  as  to  say  that  it  ficts  as  an  aphro- 
disiac."® Dionysius,  too,  says  the  same  of  rape,  and  more  par- 
ticularly if  it  is  seasoned  with  rocket  ;^^  he  adds,  also,  that 
roasted,  and  then  applied  with  grease,  it  is  excellent  for  pains 
in  the  joints. 

CHAP.   10. WILD  EAPE  !    ONE  EEMEDY. 

Wild  rape  ^"  is  mostly  found  growing  in  the  fields  ;  it  has  a 
tufted  top,  with  a  white  ^^  seed,  twice  as  large  as  that  of  the 
poppy.  This  plant  is  often  employed  for  smoothing  the  skin 
of  the  face  and  the  body  generally,  meal  of  fitches, ^^  barley, 
wheat,  and  lupines,  being  mixed  with  it  in  equal  proportions. 

The  root  of  the  wild  rape  is  applied  to  no  useful  purpose 
whatever. 

CHAP.  11.  (4.) — turnips;  those  known  as  bunion  and  bunias: 

FIVE  EEMEDIES. 

The  Greeks  distinguish  two  kinds  of  turnips,*^  also,  as  em- 
ployed in  medicine.  The  turnip  with  angular  stalks  and  a 
flower  like  that  of  anise,  and  known  by  them  as  "  bunion,"  "  is 

^'^  It  is  only  suited  as  an  aliment  to  a  strong  stomach,  and  it  is  owing 
to  the  property  here  mentioned  that  tlie  School  of  Salerno  says, — 

Ventuni  sajpe  capis,  si  tu  vis  vivere  rapis. 
and 

Rapa  juvat  storaachum,  novit  producere  ventum. 

*8  Dioscorides  and  Galen  say  the  same,  but  this  property  is  not  recog- 
nized in  modern  times. 

*5  "  Eruca  :"  a  plant  itself  of  a  very  stimulating  nature. 

'^  The  Brassica  napus,  var.  a  of  Linnaeus,  the  Brassica  asperifolia,  var. 
a  of  Decandolles,  the  "  navette"  of  the  French.  An  oil  is  extracted  from  the 
seed,  very  similar  to  the  Colza  oil,  extracted  from  the  Brassica  oleraoea. 

=^  It  is  in  reality  of  a  blackish  hue  wi  tliout,  and  white  within. 

^2  See  B.  xxir.  c.  73.  Dioscorides  speaks  of  the  use  of  the  wild  rape 
for  this  purpose,  B.  ii.  c.  135. 

^^  See  B.  xviii.  c.  35,  and  B.  xix.  o.  25. 

*♦  Dalechamps  remarks  that  Pliny  hero  confounds  the  bunion  with  the 
bumas  ;  the  first  of  which,  as  Fee  says,  is  an  umbellifera,  either  the  Bun- 


Chap.  13.]  THE   CULTIVATED  EADISH.  215 

good  for  promoting  the  menstrual  discharge  in  females  and  for 
affections  ^^  of  the  bladder ;  it  acts,  also,  as  a  diuretic.  For 
these  purposes,  a  decoction  of  it  is  taken  with  hydromel,  or  else 
one  drachma  of  the  juice  of  the  plant.^  The  seed,  parched,  and 
then  beaten  up,  and  taken  in  warm  water,  in  doses  of  four 
cyathi,  is  a  good  remedy  for  dysentery  ;  it  will  stop  the  pas- 
sage of  the  urine,  however,  if  linseed  is  not  taken  with  it. 

The  other  kind  of  turnip  is  known  by  the  name  of  **  bunias,"  *^ 
and  bears  a  considerable  resemblance  to  the  radish  and  the  rape 
united,  the  seed  of  it  enjoying  the  reputation  of  being  a  remedy 
for  poisons ;  hence  it  is  that  we  find  it  employed  in  antidotes. 

CHAP.  12. — THE  WILD  EADISH,  OE  AEMORA.CIA  :  ONE  REMEDY. 

We  have  already  said,^^  that  there  is  also  a  wild  radish." 
The  most  esteemed  is  that  of  Arcadia,  though  it  is  also  found 
growing  in  other  countries  as  well.  It  is  only  efficacious  as  a 
diuretic,  being  in  other  respects  of  a  heating  nature.  In  Italy, 
it  is  known  also  by  the  name  of  "  armoracia." 

CHAP.   13. — THE  CTTLTIVATED  EiDISH  :    POETT-THEEE  EEMEDIES. 

The  cultivated  radish,  too,  in  addition  to  what  we  have 
already  said^  of  it,  purges  the  stomach,  attenuates  the  phlegm, 
acts  as  a  diuretic,  and  detaches  the  bilious  secretions.  A  de- 
coction of  the  rind  of  radishes  in  wine,  taken  in  the  morning 
in  doses  of  three  cyathi,  has  the  effect  of  breaking  and  expel- 
ling calculi  of  the  bladder.  A  decoction,  too,  of  this  rind  in 
vinegar  and  water,  is  employed  as  a  liniment  for  the  stings  of 
serpents.  Taken  fasting  in  the  morning  with  honey,  radishes 
are   good"  for  a  cough.      Parched    radish-seed,  as  weU    as 

iuni  bulbocastanum  of  Linnaeus,  or  the  Peucedanum  silaus  of  Linnaeus, 
and  the  second  is  the  Brassica  napo-brassica  of  Linnaeus.  Dioscorides 
says  that  the  stalks  of  the  bunion  are  quadrangular.  M.  Fraas  thinks 
that  the  bunion  is  the  Buniuni  pumilum  of  modern  Botany,  and  says  that 
the  Buniuni  bulbocastanum,  usually  supposed  to  be  the  bunion  of  Dios- 
corides,  is  a  stranger  to  Greece, 

"  These  properties,  Fee  says,  are  not  to  be  foimd  in  the  Bunium  bulbo- 
castanum of  modern  botanists. 

"^  Sillig  is  of  opinion  that  there  is  an  hiatus  here  in  the  text,  and  that 
the  meaning  is  that  a  drachma  of  the  juice  is  taken  with  something  else: 
honey  possibly,  he  suggests. 

"  The  Brassica  napo-brassica  of  Linnaeus.  58  gee  B.  xix  c.  26. 

^  The  Cochlearia  Armoracia  of  Linnaeus.  ^  In  B.  xix.  c.  26. 

•^  Fee  says  that  the  medicinal  properties  recognized  by  the  moderns  in 


216  plixy's  natural  history.  [Book  XX. 

radishes  themselves,  chewed,  is  aseful  for  pains  in  the  sides.^- 
A  decoction  of  the  leaves,  taken  in  drink,  or  else  the  juice 
of  the  plant  taken  in  doses  of  two  cyathi,  is  an  excellent  remedy 
for  phthiriasis.  Pounded  radishes,  too,  are  employed  as  a  lini- 
ment for  inflammations^  under  the  skin,  and  the  rind,  mixed 
with  honey,  for  bruises  of  recent  date.  Lethargic  persons " 
are  recommended  to  eat  them  as  hot  as  possible,  and  the  seed, 
parched  and  then  pounded  with  honey,  will  give  relief  to 
asthmatic  patients. 

Radishes,  too,  are  useful  as  a  remedy  for  poisons,  and  are 
employed  to  counteract  the  eff'ects  of  tjie  sting  of  the  cerastes^' 
and  the  scorpion  :  indeed,  after  having  rubbed  the  hands  with 
radishes  or  radish-seed,  we  may  handle  ^'^  those  reptiles  with 
impunity.  If  a  radish  is  placed  upon  a  scorpion,  it  will  cause 
its  death.  Radishes  are  useful,  too,  in  cases  of  poisoning  by 
fungi  ^"  or  henbane  ;  and  according  to  Nicander,^  they  are  sa- 
lutary against  the  effects  of  bullock's  blood,^^  when  drunk. 
The  two  physicians  of  the  name  of  Apollodorus,  prescribe 
radishes  to  be  given  in  cases  of  poisoning  by  mistletoe ;  but 
whereas  Apollodorus  of  Citium  recommends  radish-seed  pounded 
in  water,  Apollodorus  of  Tarentum  speaks  of  the  juice. 
Radishes  diminish  the  volume  of  the  spleen,  and  are  beneficial 
for  maladies  of  the  liver  and  pains  in  the  loins :  taken,  too, 
with  vinegar  or  mustard,  they  are  good  for  dropsy  and  lethargy, 

the  several  varieties  of  the  Eaphanus  sativus  are,  that  their  action  is  slightly 
stimulating  when  eaten  raw,  and  that  boiled  and  eaten  with  sugar  they 
are  soothing,  and  act  as  a  pectoral. 

*-  "  Lagonoponon."  Nearly  all  these  asserted  virtues  of  the  radish, 
Fee  says,  are  illusory. 

63  u  Phlegmoni."  Stagnation  of  the  blood,  with  heat,  redness,  swell- 
ing, and  pain. 

^^  "Veternosi."  Fee  says  that,  rigorously  speaking,  "veternus"  was 
that  state  of  somnolency  which  is  the  prelude  to  apoplexy. 

^5  The  Coluber  cerastes  of  Linnaeus.     See  B.  viii.  c.  35. 

^  Poinsinet  warns  us  not  to  place  too  implicit  faith  in  this  assertion. 

67  Dioscorides  says  the  same,  but  the  assertion  is  quite  destitute  of  truth. 

«8  Nicander,  in  his  "  Alexipharmaca,"  11.  430  and  527,  says  that  the  cab- 
bage, not  the  radish,  is  good  for  poisoning  by  fungi  and  henbane ;  and  in 
1.  300  he  states  that  the  cabbage  is  similarly  beneficial  against  the  effects 
of  bullock's  i)lood.  Pliny  has  probably  fallen  into  the  error  by  confound- 
ing "patpavog,  the  "  cabbage,"  with  'patpdvig,  the  "  radish." 

69  Themistocles  is  said  to  have  killed  himself  by  taking  hot  bullock's 
blood.    It  is,  however,  very  doubtful. 


Chap.  13.]  THE    CULTIVATED   EADISH.  217 

as  well  as  epilepsy  '*^  and  melancholyj^  Praxagoras  recom- 
mends that  radishes  should  be  given  for  the  iliac  passion,  and 
Plistonicus  for  the  coeliac  '^  disease. 

Radishes  are  good,  too,  for  curing  ulcerations  of  the  in- 
testines and  suppurations  of  the  thoracic  organs,'^  if  eaten 
with  honey.  Some  persons  say,  however,  that  for  this  pur- 
pose they  should  be  boiled  in  earth  and  water ;  a  decoction 
which,  according  to  them,  promotes  the  menstrual  discharge. 
Taken  with  vinegar  or  honey,  radishes  expel  worms  from  the 
intestines  ;  and  a  decoction  of  them  boiled  down  to  one- third, 
taken  in  wine,  is  good  for  intestinal  hernia.'*  Employed 
in  this  way,  too,  they  have  the  effect  of  drawing  off  the  super- 
fluous blood.  Medius  recommends  them  to  be  given  boiled  to 
persons  troubled  with  spitting  of  blood,  and  to  women  who  are 
suckling,  for  the  purpose  of  increasing  the  milk.  Hippocrates "^ 
recommends  females  whose  hair  falls  off,  to  rub  the  head  with 
radishes,  and  he  says  that  for  pains  of  the  utenis,  they  should 
be  applied  to  the  navel. 

Radishes  have  the  effect,  too,  of  restoring  the  skin,  when 
scarred,  to  its  proper  colour ;  and  the  seed,  steeped  in  water, 
and  applied  topically,  arrests  the  progress  of  ulcers  known  as 
phagedsenic."®  Democritus  regards  them,  taken  with  the  food, 
as  an  aphrodisiac ;  and  it  is  for  this  reason,  perhaps,  that  some 
persons  have  spoken  of  them  as  being  injurious  to  the  voice. 
The  leaves,  but  only  those  of  the  long  radish,  are  said  to  have 
the  effect  of  improving  the  eye-sight. 

"When  radishes,  employed  as  a  remedy,  act  too  powerfully, 
it  is  recommended  that  hyssop  should  be  given  immediately  ; 
there  being  an  antipathy "  between  these  two  plants.     For 

'0  "  Morbus  comitialis" — literally  the  "  comitial  disease."  Epilepsy  it  is 
said,  was  so  called  because,  if  any  person  was  seized  with  it  at  the  "  Co- 
mitia^"  or  public  assemblies  of  the  Eoman  people,  it  was  the  custom  to 
adjourn  the  meeting  to  another  day. 

'1  From  ^ieXac,  "black,"  and  xoX/j,  "  bile."  Melancholy,  or  bad 
spirits,  was  so  called  from  a  notion  that  it  was  owing  to  a  predominance  of 
an  imaginary  secretion  called  by  the  ancients  "  black  bile." 

■^2  The  coeliac  flux,  Fee  says,  is  symptomatic  of  chronic  enteritis  ;  and 
is  a  species  of  diai-rhoea,  in  which  the  ch}'me  is  voided  without  undergoing 
any  change  in  passing  through  the  intestines. 

'"^  "Praecordiorum."  "*  "  Fnterocele." 

•5  De  Morb.  Mulier.  B.  ii.  c.  67. 

'6  Eating  or  corroding  ulcers. 

'^  Hippocrates,  De  Diaet4,  B.  ii.  cc.  25,  26,  says  that  radishes  are  of  a 
cold,  and  hyssop  of  a  warm,  nature. 


21.8  plt.vt's  natueal  history.  [Book  XX, 

dulness  of  hearing,  too,  radish -juice  is  injected  into  the  ear. 
To  promote  vomiting,  it  is  extremely  beneficial  to  eat  radishes 
fasting. 

CHAP.   1  4. THE  PARSNIP  :    FIVE  REMEDIES.       THE  HIBISCUM,  WILD 

MALLOW,  OR  PLISTOLOCHIA  :    ELEVEN  REMEDIES. 

The  hibiscum,  by  some  persons  known  as  the  wild  mallow,'* 
and  by  others  as  the  ''  plistolochia,"  bears  a  strong  resemblance 
to  the  parsnip  ;^^  it  is  good  for  ulcerations  of  the  cartilages,  and 
is  employed  for  the  cure  of  fractured  bones.  The  leaves  of  it, 
taken  in  water,  relax  the  stomach ;  they  have  the  effect,  also, 
of  keeping  away  serpents,  and,  employed  as  a  liniment,  are  a, 
cure  for  the  stings  of  bees,  wasps,  and  hornets.  The  root, 
pulled  up  before  sunrise,  and  wrapped  in  wool  of  the  colour 
known  as  '*  native,"^*'  taken  from  a  sheep  which  has  just 
dropped  a  ewe  lamb,  is  employed  as  a  bandage  for  scrofulous 
swellings,  even  after  they  have  suppurated.  Some  persons 
are  of  opinion,  that  for  this  purpose  the  root  should  be  dug 
up  with  an  implement  of  gold,  and  that  care  should  be  taken 
not  to  let  it  touch  the  ground. 

Celsus,^^  too,  recommends  this  root  to  be  boiled  in  wine,  and 
applied  in  cases  of  gout  unattended  with  swelling. 

CHAP.    15.  (5.) — THE    STAPHYLINOS,  OR  WILD    PARSNIP:    TWENTY- 
TWO  REMEDIES. 

The  staphylinos,  or,  as  some  persons  call  it,  ''erratic^' 
parsnip,"  is  another  kind.  The  seed  ®^  of  this  plant,  pounded  and 
taken  in  wine,  reduces  swelling  of  the  abdomen,  and  alleviates 
hysterical  suffocations  and  pains,  to  such  a  degree  as  to  restore 
the  uterus  to  its  natural  condition.  Used  as  a  liniment,  also,  with 
raisin  wine,  it  is  good  for  pains  of  the  bowels  in  females ;  for 
men,  too,  beaten  up  with  an  equal  proportion  of  bread,  and 
taken  in  wine,  it  may  be  found  beneficial  for  similar  pains.    It 

'8  "  Moloche  agria."  '9  See  B.  xix.  c.  27. 

80  See  B.  viii.  c.  73. 

81  De  Remed.  B.  iv.  c.  24.  The  parsnip  is  a  stimulating  plant,  and  it 
is  not  without  reason,  Fee  says,  that  Celsus  recommends  it  for  this  pur- 
pose. 82  Or  "  wild."     See  B.  xix.  c.  27. 

83  This  seed,  Fee  says,  is  an  energetic  excitant,  and  certainly  would  not 
be  found  suitable  for  any  of  the  purposes  here  mentioned  by  Pliny ;  though 
equally  recommended  for  them  by  Galen,  Dioscorides,  and  in  Athenaeus. 


Chap.  16.]  GINGIDION.  219 

is  a  diuretic  also,  and  it  will  arrest  the  progress  of  phagedaenic 
ulcers,  if  applied  fresh  with  honey,  or  else  dried  and  sprinkled 
on  them  with  meal. 

Dieiiches  recommends  the  root  of  it  to  be  given,  with  hy- 
dromel,  for  affections  of  the  liver  and  spleen,  as  also  the  sides, 
loins,  and  kidneys;  and  Cleophantus  prescribes  it  for  dysen- 
tery of  long  standing.  Philistio  says  that  it  should  be  boiled 
'in  milk,  and  for  strangury  he  prescribes  four  ounces  of  the 
root.  Taken  in  water,  he  recommends  it  for  dropsy,  as  well 
as  in  cases  of  opisthotony,®^  pleurisy,  and  epilepsy.  Persons, 
it  is  said,  who  carry  this  plant  about  them,  will  never  be  stung 
by  serpents,  and  those  who  have  just  eaten  of  it  will  receive 
no  hurt  from  them.  Mixed  with  axle-grease,®^  it  is  applied 
to  parts  of  the  body  stung  by  reptiles  ;  and  the  leaves  of  it  are 
eaten  as  a  remedy  for  indigestion. 

Orpheus  has  stated  that  the  staphylinos  acts  as  a  philtre,^ 
most  probably  because,  a  veiy-well-established  fact,  when 
employed  as  a  food,  it  is  an  aphrodisiac  ;  a  circumstance  which 
has  led  some  persons  to  state  that  it  promotes  conception.  In 
other  respects  the  cultivated  parsnip  has  similar  properties ; 
though  the  wild  kind  is  more  powerful  in  its  operation,  and 
that  which  grows  in  stony  soils  more  particularly.  The  seed, 
too,  of  the  cultivated  parsnip,  taken  in  wine,  or  vinegar  and 
water,®"'  is  salutary  for  stings  inflicted  by  scorpions.  By 
rubbing  the  teeth  with  the  root  of  this  plant,  tooth-ache  is 
removed. 

CHAP.   16.  —  GINGIDION  :    ONE    EEMEDT. 

The  Syrians  devote  themselves  particularly  to  the  cultiva- 
tion of  the  garden,  a  circumstance  to  which  we  owe  the  Greek 
proverb,  **  There  is  plenty  of  vegetables  in  Syria. *'^® 

^  Tetanus,  or  contraction  of  the  muscles,  in  which  the  head  is  twisted 
round  or  stretched  backwards. 

85  "Axungia;"  properly  swine's  grease,  with  which  the  axle 'trees  of 
chariots  were  rubbed.     See  B.  xxviii.  c.  9. 

86  Diphilus  of  Siphnos,  as  quoted  in  Athenaeus,  B.  ix.  c.  3,  states  that 
the  ancients  employed  this  plant  as  a  philtre,  for  which  reason  it  was  called 
by  some  persons  (piXrpov. 

87  "  Posca."  This  was  the  ordinary  drink  of  the  lower  classes  at  Rome, 
as  also  the  soldiers  when  on  service,  and  the  slaves.  "  Oxycrate  "  is  the 
scientific  name  sometimes  given  to  vinegar  and  water, 

88  rioWd  Supwv  Xdxava.  Similar  to  our  proverb,  probably,  *'  There 
is  more  corn  in  Egypt." 


220  PLTNT's   NA.TU11AL   HISTORY.  [Book  XX. 

Among  other  vegetables,  that  country  produces  one  very- 
similar  to  the  staphylinos,  and  known  to  some  persons  as 
*'gingidion,"^^  only  that  it  is  smaller  than  the  staphylinos  and 
more  bitter,  though  it  has  just  the  same  properties.  Eaten 
either  raw  or  boiled,  it  is  very  beneficial  to  the  stomach,  as  it 
entirely  absorbs  all  humours  with  which  it  may  happen  to  be 
surcharged. 

CHAP.   1 7. — THE   SKIEEET  !    ELEVEN    REMEDIES. 

The  wild^  skirret,  too,  is  very  similar  to  the  cultivated  kind,^^ 
and  is  productive  of  similar  effects.  It  sharpens^-  the  stomach, 
and,  taken  with  vinegar  flavoured  with  silphium,  or  with 
pepper  and  hydromel,  or  else  with  garum,  it  promotes  the 
appetite.  According  to  Opion,  it  is  a  diuretic,  and  acts  as 
an  aphrodisiac.**^  Diodes  is  also  of  the  same  opinion ;  in  ad- 
dition to  which,  he  says  that  it  possesses  cordial  virtues  for 
convalescents,  and  is  extremely  beneficial  after  frequent  vo- 
mitings. 

Heraclides  has  prescribed  it  against  the  effects  of  mercury,^* 
and  for  occasional  impotence,  as  also  generally  for  patients 
when  convalescent.  Hicesius  says  that  skirrets  would  appear 
to  be  prejlidiciaP^  to  the  stomach,  because  no  one  is  able  to  eat 
three  of  them  following  ;  still,  however,  he  looks  upon  them  as 
beneficial  to  patients  who  are  just  resuming  the  use  of  wine. 
The  juice  of  the  cultivated  skirret,  taken  in  goats' -milk,  aiTests 
looseness  of  the  stomach. 

^^  The  Daucus  visnaga  of  Linnteus,  the  Daucus  ginj^idium  of  Spi-engel, 
the  Visnagha,  or  Bisnagha  of  other  botanists.  It  is  also  known  as  the 
"wiki  carrot,"  or  "French  carrot." 

90  Or  "  erratic."  9i  See  B.  xix.  c.  28. 

9-  The  root  and  seed,  Fee  observes,  really  are  stimulants  :  there  is  no 
perceptible  difference  between  the  wild  and  cultivated  plants.  For  sil- 
phium, see  B.  xix.  c.  15. 

93  Fee  thinks  that  it  may  be  so  in  a  slight  degree. 

9*  Pliny  often  speaks  of  persons  having  swallowed  quicksilver,  but  never 
lets  us  know  under  what  circumstances.  As  Fee  remarks,  it  could  not  be 
accidentally  ;  nor  yet,  on  the  other  hand,  could  it  have  been  done  purposely, 
with  the  object  of  committing  suicide,  it  not  being  an  active  poison.  He 
concludes  that  it  must  have  been  taken  medicinally,  and  that  part  of  it 
becoming  absorbed  in  the  system,  other  remedies  were  resorted  to,  to  coun- 
teract its  noxious  effects. 

Inutile,"  and  not  "utile,"  is  evidently  the  correct  reading  here. 


as  a 


Chap.  18.]  SILE,    OR   HARTAYOET.  221 

CHAP.     18. SILE,  OR  HARTWORT  :    TTVKLTE  REMEDIES. 

As  the  similitude  which  exists  between  their  Greek  names^ 
has  caused  most  j)ersons  to  mistake  the  one  for  the  other,  we 
have  thought  it  as  well  to  give  some  account  here  of  sile  or 
hartwort,^'  though  it  is  a  plant  which,  is  very  generally  known. 
The  best  hartwort  is  that  of  Massilia/^  the  seed  of  it  being 
broad  and  yellow  ;  and  the  next  best  is  that  of  Ethiopia,  the 
seed  of  which  is  of  a  darker  hue.  The  Cretan  hartwort  is  the 
most  odoriferous  of  the  several  kinds.  The  root  of  this  plant  has 
a  pleasant  smell ;  the  seed  of  it  is  eaten  by  vultures,  it  is  said.^^ 
Hartwort  is  useful  to  man  for  inveterate  coughs,  ruptures,  and 
convulsions,  being  usually  taken  in  white  wine ;  it  is  employed 
also  in  cases  of  opisthotony,  and  for  diseases  of  the  liver,  as 
well  as  for  griping  pains  in  the  bowels  and  for  strangury,  in 
doses  of  two  or  three  spoonfuls  at  a  time. 

The  leaves  of  this  plant  are  useful  also,  and  have  the  effect 
of  aiding  parturition — in  animals  even  :  indeed,  it  is  generally 
said  that  roes/  when  about  to  bring  forth,  are  in  the  habit  of 
eating  these  leaves  in  particular.  They  are  topically  applied, 
also,  in  erysipelas ;  and  either  the  leaves  or  the  seed,  taken  fast- 
ing in  the  morning,  are  very  beneficial  to  the  digestion.  Hart- 
wort has  the  effect,  too,  of  arresting  looseness  in  cattle,  either 
bruised  and  put  into  their  drink,  or  else  eaten  by  them  after  it 
has  been  chewed  with  salt.  When  oxen  are  in  a  diseased  state, 
it  is  beaten  up  and  poured  into  their  food. 

^  "EKTapov,  the  "skirret,"  and  ^acreXi,  leXi,  or  2t\t,  "hart- wort." 

^"  The  Seseli  tortuosum  of  Linnaeus. 

^  Or  Marseilles  :  the  Seseli  tortuosum.  Fee  says  that  there  is  great 
confusion  relative  to  the  supposed  varieties  of  this  plant.  The  Bupleurum 
fiuticosum,  or  Seseli  of  ^Ethiopia,  has  leaves  smaller  than  those  of  ivy, 
and  resembling  the  leaves  of  honeysuckle.  That  of  Peloponnesus,  the 
Ligusticum  austriacura,  has  a  leaf  similar  to  that  of  hemlock,  but  larger 
and  thicker ;  and  the  Seseli  of  Crete,  some  species  of  the  genus  Tordy- 
lium,  is  a  small  plant  which  throws  out  shoots  in  large  quantities.  All 
these,  he  says,  are  so  far  different  plants,  that  it  is  quite  impossible  to 
unite  them  with  any  degree  of  certainty  under  one  concordance.  Indeed, 
he  thinks  it  very  possible  that  they  do  not  all  belong  to  the  genus  Seseli  of 
modern  botanists. 

^^  It  is  clear  that  Pliny  hesitates  to  believe  this  story,  and  it  is  hardly 
necessary  to  remark  how  utterly  foreign  this  is  to  the  habits  of  carnivoroia 
birds. 

^  See  B.  viii.  c.  50.     An  absurd  story. 


222  Pliny's  natural  history.  [Book  XX. 

CHAP.   19. — ELECAMPANE  *.    ELETEN   REMEDIES. 

Elecampane,^  too,  chewed  fasting,  has  the  eifect  of  strength- 
ening the  teeth,  if,  from  the  moment  that  it  is  plucked,  it  is 
not  allowed  to  touch  the  ground :  a  confection  of  it  is  a  cure 
for  cough.  The  juice  of  the  root  boiled  is  an  expellent  of  in- 
testinal tapeworm;  and  dried  in  the  shade  and  reduced  to 
powder,  the  root^  is  curative  in  cases  of  cough,  convulsions, 
flatulency,  and  affections  of  the  trachea.  It  is  useful  too,  for 
the  bites  of  venomous  animals ;  and  the  leaves  steeped  in  wine 
are  applied  topically  for  pains  in  the  loins. 

CHAP.  20. ONIONS  :    TWENTY-SEVEN   REMEDIES. 

There  are  no  such  things  in  existence  as  wild  onions.  The 
cultivated  onion  is  employed  for  the  cure  of  dimness*  of  sight, 
the  patient  being  made  to  smell  at  it  till  tears  come  into  the 
eyes  :  it  is  still  better  even  if  the  eyes  are  rubbed  with  the 
juice.  It  is  said,  too,  that  onions  are  soporific,^  and  that  they 
are  a  cure  for  ulcerations  of  the  mouth,  if  chewed  with  bread. 
Fresh  onions  in  vinegar,  applied  topically,  or  dried  onions  with 
wine  and  honey,  are  good  for  the  bites  of  dogs,  care  being 
taken  not  to  remove  the  bandage  till  the  end  of  a  couple  of 
days.  Applied,  too,  in  the  same  way,  they  are  good  for  heal- 
ing excoriations.  Roasted  in  hot  ashes,  many  persons  have 
applied  them  topically,  with  barley  meal,  for  defluxions  of  the 
eyes  and  ulcerations  of  the  genitals.  The  juice,  too,  is  em- 
ployed as  an  ointment  for  sores  of  the  eyes,  albugo,®  and 
argema/  Mixed  with  honey,  it  is  used  as  a  liniment  for  the 
stings®  of  serpents  and  all  kinds  of  ulcerous  sores.  In  com- 
bination with  woman's  milk,  it  is  employed  for  affections  of  the 
ears  ;  and  in  cases  of  singing  in  the  ears  and  hardness  of  hear- 
ing, it  is  injected  into  those  organs  with  goose-grease  or  honey. 

2  The  Inula  Uelenium  of  botanists.     See  B.  xix.  c.  29. 

'  Modern  notions,  Fee  says,  do  not  agree  with  those  of  the  ancients  on 
the  subject  of  elecampane.  The  root  owes  the  energy  of  its  action  to  the 
camphor  wliich  it  contains. 

*  This  notion  of  the  virtues  of  the  onion  is  quite  erroneous,  though  it 
still  prevails  to  a  considerable  degree.    Hippocrates,  however,  Dioscorides,  | 
and  Galen,  like  Plinj^,  attribute  this  property  to  the  onion. 

^  This,  Fee  says,  is  not  the  fact. 

6  A  disease  of  the  eye,  by  which  the  cornea  contracts  a  whiteness. 

'  A  white  speck  within  the  black  of  the  eye. 

8  It  is  of  no  use  whatever  for  such  a  purpose. 


Chap.  21.]  CtJTLEEK.  223 

In  cases  where  persons  have  been  suddenly  struck  dumb,  it 
lias  been  administered  to  them  to  drink,  mixed  with  water. 
In  cases,  too,  of  toothache,  it  is  sometimes  introduced  into 
the  mouth  as  a  gargle  for  the  teeth ;  it  is  an  excellent 
remedy  also  for  all  kinds  of  wounds  made  by  animals,  scorpions 
more  particularly. 

In  cases  of  alopecy®  and  itch-scab,  bruised  onions  are  rubbed 
on  the  parts  affected :  they  are  also  given  boiled  to  persons 
afllicted  with  dysentery  or  lumbago.  Onion  peelings,  burnt  to 
ashes  and  mixed  with  vinegar,  are  employed  topically  for  stings 
of  serpents  and  multipedes.^*' 

In  other  respects,  there  are  remarkable  differences  of  opi- 
nion among  medical  men.  The  more  modern  writers  have 
stated  that  onions  are  good  for  the  thoracic  organs  and  the 
digestion,  but  that  they  are  productive  of  flatulency  and  thirst. 
The  school  of  Asclepiades  maintains  that,  used  as  an  aliment, 
onions  impart  a  florid^ ^  colour  to  the  complexion,  and  that, 
taken  fasting  every  day,  they  are  promoters  of  robustncBS  and 
health ;  that  as  a  diet,  too,  they  are  good  for  the  stomach  by 
acting  upon  the  spirits,  and  have  the  effect  of  relaxing  the 
bowels.  He  says,  too,  that,  employed  as  a  suppository, 
onions  disperse  piles,  and  that  the  juice  of  them,  taken  in 
combination  with  juice  of  fennel,  is  wonderfully  beneficial  in 
cases  of  incipient  dropsy.  It  is  said,  too,  that  the  juice,  taken 
with  rue  and  honey,  is  good  for  quinsy,  and  has  the  effect  of 
dispelling  lethargy.^^  Varro  assures  us  that  onions,  pounded 
with  salt  and  vinegar  and  then  dried,  will  never  be  attacked 
by  worms. '^ 

CHAP.  21.  (6.) — CUTLEEK  :    THIRTY-TWO   KEMEDIES. 

Cutleek^^  has  the  effect  of  stanching  bleeding  at  the  nose, 

^  Fox  evil,  or  scurf,  or  scaldhead :  a  disease  wMch  causes  the  hair  to 
fall  off  the  body.  It  derives  its  name  from  the  Greek  a\w7ri/|,  a  "  fox," 
from  the  circumstance  that  they  were  supposed  to  be  peculiarly  aflected 
with  a  similar  disease. 

^^  Or  millepedes.     See  c.  6  of  this  Book. 

1^  So  the  school  of  Salerno  says — 

Non  modicum  sanas  Asclepius  asserit  illas, 
Prsesertim  storaacho,  pulchrumque  creare  colorem. 

^2  This  is  not  the  case. 

^3  '<  Vermiculis."     Small  worms  or  maggots, 

u  «  Porrum  sectivum/'     See  B.  xix.  o.  33. 


224  plint's  natural  HISTOST.  [Book  XX. 

the  nostrils  being  plugged  with  the  P^^^^' P^^j^^^f '  ^'^  J^^^ 
mixed  with  nut-galls  or  mint.  The  juice  of  it,  taken  with 
womanrinilk,ariBts^  after  a  miscarriage  ;  and  it  is 

TmedlalincaLes  even  of  inveterate  cough  and  of  affections 
of^hec>.est^^  and  lungs.  The  leaves,  applied  topically,  are 
fmpb^^^^^^  cure'of  pimples,   burns    and  epmyctis-- 

tSsS  being  the  name  given  to  an  ulcer  known  ako  as 
-  Tce''"  situate  in  the  corner  of  the  eye,  from  which  there 
is  I  Jontinual  running:  some  persons,  however,  give  this 
name  to  livid  pustules,  which  cause  great  restlessness  m  the 
St  Other  kinds  of  ulcers,  too,  are  treated  with  leeks 
beaten  up  with  honey:  used  with  vinegar,  they  are  exten- 
sively emVyed  also  for  the  bites  of  wild  beasts,  as  well  as 
Sents  a^d  other  venomous  creatures.  Mixed  with  goats 
^alT  or  else  honied  wine  in  equal  proportions,  they  are  used 
for  affections  of  the  ears,  and,  combined  with  woman  s  milk, 
fo  singing  in  the  ears.  In  cases  of  head-ache,  the  juice  is 
injected  into  the  nostrils,  or  else  into  the  ear  at  bed-time, 
two  spoonfuls  of  juice  to  one  of  honey. 

This  iuice  is  taken  too  with  pure  wine,^«  for  the  stmgs  of 
serpents  and  scorpions,  and,  mixed  with  a  semi-sextarius  ot 
wL'e,  for  lumbago'  The  juice,  or  the  leek  ^tse  f,  eaten  as  a 
food  is  very  beneficial  to  persons  troubled  with  spitting  ot 
blood,  phthisis,  or  inveterate  catarrhs;  in  cases  also  of  jaun- 
dice or  dropsy,  and  for  nephretic  pains,  it  is  taken  in  barley- 
water,  in  doses  of  one  acetabulum  of  juice  The  same  dose, 
too,  mixed  with  honey,  effectually  purges  the  uterus.  Leeks 
are  eaten,  too,  in  cases  of  poisoning  by  fungi,^^and  are  app  ed 
topically  to  wounds:  they  act  also  as  an  aphrodisiac,  allay 
thirst,  and  dispel  the  effects  of  drunkenness  ;  but  they 
have  the  effect  of  weakening  the  sight  and  causing  flatulency, 
it  is  said,  though,  at  the  same  time,  they  are  not  mjui^ious  to 
15  Fee  thinks  tbat  boiled  leeks  may  possibly,  with  some  justice,  be 

""' Thir-  PwtrcK  here  remarks,  is  a  difFereut  disease  from  that 
previously  mentioned  in  c.  6  of  this  Book. 

17  Prom  tlie  Greek  ovk)),  "  a  fig." 

19  '<Merum." 

19  They  would  be  of  no  utility  whatever. 

20  This  is  an  unfounded  statement,  Fee  says. 


Chap.  23.]  GAKLIC.  225 

the  stomach,  and  act  as  an  aperient.     Leeks  impart  a  remark- 
able clearness  to  the  voice. ^^ 

CHAP.   22, BULBED  LEEK:    THIllTY-NINE  REMEDIES. 

Bulbed  leek--  produces  the  same  eiFects  as  cut-leek,'^^  but  in 
a  more  powerful  degree.  To  persons  troubled  with  spitting 
of  blood,  the  juice  of  it  is  given,  with  powdered  nut-galls-^ 
or  frankincense,  or  else  gum  acacia.^'  HippocratCvS,^^  however, 
prescribes  it  without  being  mixed  with  anything  else,  and 
expressed  himself  of  opinion  that  it  has  the  property  of  opening 
the  uterus  when  contracted,  and  that  taken  as  an  aliment  by 
females,  it  is  a  great  promoter  of  fecundity.  Beaten  up  and 
mixed  with  honey,  it  cleanses  ulcerous  sores.  It  is  good  for 
the  cure  of  coughs,  catarrhs,  and  all  affections  of  the  lungs 
and  of  the  trachea,  whether  given  in  the  form  of  a  ptisan,  or 
eaten  raw,  the  head  excepted  :  it  must  be  taken,  however,  with- 
out bread,  and  upon  alternate  days,  and  this  even  if  there 
should  be  purulent  expectorations. 

Taken  in  this  form,  it  greatly  improves  the  voice,  and  acts 
as  an  aphrodisiac,  and  as  a  promoter  of  sleep.  The  heads,  boiled 
in  a  couple  of  waters,  arrest  looseness  of  the  bowels,  and 
fluxes  of  long  standing  ;  and  a  decoction  of  the  outer  coat  acts 
as  a  dye  upon  grey  hair.^^ 

CHAP.  23. GAKLIC  :    SIXTY-ONE  REMEDIES. 

Garlic'^^  has  very  powerfuP^  properties,  and  is  of  great 
utility  to  persons  on  changes  of  water  or  locality.  The  very 
smell  of  it  drives  away  serpents  and  scorpions,  and,  according 
to  w^hat  some  persons  say,  it  is  a  cure  for  wounds  made  by 

2^  See  B.  xix.  c.  33.  Aristode,  Sotion,  and  Dioscorides  state  to  the 
same  effect. 

22  it  Porrum  capitatum." 

23  There  is  no  difference  now  recognized  between  these  two  kinds  of 
leeks,  so  far  as  their  medicinal  effects  are  concerned. 

-*  See  B.  xvi,  c  9. 

-*  /.  e.  gum  arabic.  For  an  acconnt  of  the  Acacia  Nilotica,  see  B.  xiii. 
c.  19. 

26  De  Morb.  Mul.  B  ii.  c.  89,  and  De  Steril.  c.  13. 

2''  This  is  not  the  fact.  2S  gee  B.  xix.  c.  34. 

2^  Fee  says  that  the  action  of  garlic  is  so  powerful,  that  it  is  one  of  the 
most  energetic  vermifuges  known  ;  but  at  the  same  time  it  is  so  strong  an 
excitant,  that  it  is  very  liable  to  cause  worse  evils  than  the  presence  ev-'U 
of  worms. 

VOL.  IV.  Q 


226  Pliny's  jtatuijal  history.  [Book  XX. 

eyery  kind  of  wild  beast,  whether  taken  with  tlie  drink  or  food, 
or  upplied  topically.  Taken  in  wine,  it  is  a  remedy  for  the 
sting  of  the  htemorrhois^  more  particularly,  acting  as  an 
emetic.  "We  shall  not  be  surprised  too,  that  it  acts  as  a  pow- 
erful remedy  for  the  bite  of  the  shrew-mouse,  when  ^ye  find 
that  it  has  the  property  of  neutralizing  aconite,  otherwise 
known  as  "  pardalianches."^^  It  neutralizes  henbane,  also, 
and  cures  the  bites  of  dogs,  when  applied  with  honey  to  the 
wound.  It  is  taken  in  drink  also  for  the  stings  of  serpents  ; 
and  of  its  leaves,  mixed  with  oil,  a  most  valuable  liniment  is 
made  for  bruises  on  the  body,  even  when  they  have  swelled 
and  formed  blisters. 

Hippocrates^-  is  of  opinion  also,  that  fumigations  made  with 
garlic  have  the  effect  of  bringing  away  the  after-birth;  and 
he  used  to  employ  the  ashes  of  garlic,  mixed  with  oil,  for  the 
cure  of  running  ulcers  of  the  head.  Some  persons  have  pre- 
scribed boiled  garlic  for  asthmatic  patients  ;  while  others, 
again,  have  given  it  raw.  Diodes  prescribes  it,  in  combina- 
tion with  centaury,  for  dropsj^,  and  to  be  taken  in  a  split  fig, 
to  promote  the  alvine  evacuations  :  taken  fresh,  however,  in 
unmixed  wine,  with  coriander,  it  is  still  more  efiicacious  for 
that  purpose.  Some  persons  have  given  it,  beaten  up  in 
milk,  for  asthma.  Praxagoras  used  to  prescribe  garlic,  mixed 
with  wine,  for  jaundice,  and  with  oil  and  pottage  for  the  iliac 
passion :  he  employed  it  also  in  a  similar  form,  as  a  liniment 
for  scrofulous  swellings  of  the  neck. 

The  ancients  used  to  give  raw  garlic  in  crises  of  madness, 
and  Diodes  administered  it  boiled  for  phrenitis.  Beaten  up, 
and  taken  in  vinegar  and  water,  it  is  very  useful  as  a  gargle 
for  quinsy.  Three  heads  of  garlic,  beaten  up  in  vinegar,  give 
relief  in  toothache  :  and  a  similar  result  is  obtained  by  rinsing 
the  mouth  wnth  a  decoction  of  garlic,  and  inserting  pieces  of 
it  in  the  hollow  teeth.  Juice  of  garlic  is  sometimes  injected 
into  the  ears  with  goose-grease,^-*  and,  taken  in  drink,  or  simi- 

^^  This  serpent  is  described  by  Lucan,  in  the  "Pharsalia,"  B.  ix.  1.  708, 
ef  seq.,  wliere  a  fearful  account  is  given  of  the  effects  of  its  sting.  Nicander, 
in  liis  "  Theriaca,''  informs  us  that  those  bitten  by  the  hsemorrhois  tlie 
with  the  blood  flowing  from  the  nose  and  ears,  whence  its  name. 

3'  Pard  or  pantlier-strangle.  See  B.  xxvii.  c.  2.  The  juice  of  garlic 
has  no  such  effect  as  here  stated. 

a2  De  Morb.  Mul.  B.  i.  c.  74.  S2»  gee  C.  Nxix    c.  39. 


Cliap.  23.J  GARLIC.  227 

larly  injected,  in  combination  with  vinegar  and  nitre,  it  arres^ts 
phthiriasis^^  and  porrigo.^^  Boiled  wilh  milk,  or  else  beaten 
up  and  mixed  with  soft  cheese,  it  is  a  cure  for  catarrhs.  Em- 
ployed in  a  similar  manner,  and  taken  with  pease  or  beans,  it 
is  good  for  hoarseness,  but  in  general  it  is  found  to  be  more 
sernceable  cooked  than  raw,  and  boiled  than  roasted  :  in  this 
last  state,  however,  it  is  more  beneficial  to  the  voice.  Boiled  in 
oxymel,  it  has  the  effect  of  expelling  tape-worm  and  other 
intestinal  w^orms  ;  and  a  pottage  made  of  it  is  a  cure  for  te- 
nesmus. A  decoction  of  garlic  is  applied  topically  for  pains 
in  the  temples ;  and  first  boiled  and  then  beaten  up  with 
honey,  it  is  good  for  blisters.  A  decoction  of  it,  with  stale 
grease,  or  milk,  is  excellent  for  a  cough;  and  where  per- 
sons are  troubled  with  spitting  of  blood  or  purulent  matter, 
it  may  be  roasted  in  hot  ashes,  and  taken  with  honey  in 
equal  proportions.  For  convulsions  and  ruptures  it  is  admi- 
nistered in  combination  with  salt  and  oil ;  and,  mixed  with 
grease,  it  is  employed  for  the  cure  of  suspected  tumours. 

Mixed  with  sulphur  and  resin,  garlic  draws  out  the  humours 
from  fistulous  sores,  and  employed  with  pitch,  it  will  extract  an 
arrow  even^'  from  the  wound.  In  cases  of  leprosy,  lichen,  and 
eruptions  of  the  skm,  it  acts  as  a  detergent,  and  eff'ects  a  cure, 
in  combination  with  wild  marjoram,  or  else  reduced  to  ashes, 
and  applied  as  a  liniment  with  oil  and  garum.^^  It  is  em- 
ployed in  a  similar  manner,  too,  for  erysipelas ;  and,  reduced 
to  ashes,  and  mixed  with  honey,  it  restores  contused  or  livid 
spots  on  the  skin  to  their  proper  colour.  It  is  generally  be- 
lieved, too,  that  taken  in  the  food  and  drink,  garlic  is  a  cure 
for  epilepsy,  and  that  a  clove  of  it,  taken  in  astringent  wine, 
with  an  obolus'  weight  of  silphium,^"  will  have  the  effect  of 
dispelling  quartan  fever.     Garlic  cures  coughs  also,  and  sup- 

^  The  Morbus  pedicularis.  From  the  frequent  mention  of  it.  Fee  savs, 
it  would  seem  to  l;ave  been  very  prevalent  in  aneient  times ;  whereas  now, 
it  is  but  rarely  known. 

3^  A  disease  of  the  skin;  supposed  by  some  to  be  the  same  as  ring- 
worm. The  word  is  employed  in  modern  medicine  to  signify  skin  dis- 
eases in  general,  such  as  itch,  lichen,  scaldhead,  ringworm,  &o.' 

^^  Pintianus  suggests  "  hirudines,"  "leeches,"  and  not  '•  arundines," 
arrows.  Tlie  latter  reading  is  supported,  however,  by  Plinius  Yaleriauus 
and  M.  Empiricus. 

^  An  expensive  kind  of  fish-sauce  :  for  some  fajther  account  of  it  see 
B.  ix.  c.  30.  37  See  B.  xix.  c.  15. 

Q  2 


228  plint's  natural  history.  [Book  XX. 

purations  of  the  chest,  however  violent  they  may  be ;  to  ob- 
tain which  result,  another  method  is  followed,  it  being 
boiled  with  broken  beans,  and  employed  as  a  diet  till  the 
cure  is  fully  effected.  It  is  a  soporific  also,  and  in  general 
imparts  to  the  body  an  additional  ruddiness  of  colour. 

Garlic  acts  as  an  aphrodisiac,  beaten  up  with  fresh  cori- 
ander, and  taken  in  pure  wine.  The  inconveniences  which 
result  from  the  use  of  it,  are  dimness  of  the  sight  and  flatu- 
lency; and  if  taken  in  too  large  quantities,  it  does  injury  to 
the  stomach,  and  creates  thirst.  In  addition  to  these  parti- 
culars, mixed  with  spelt  flour,  and  given  to  poultry  in  their 
food,  it  preserves  them  from  attacks  of  the  pip.^®  Beasts  of 
burden,  it  is  said,  will  void  their  urine  all  the  more  easily, 
and  without  any  pain,  if  the  genitals  are  rubbed  with  garlic. 

CHAP.    24. — THE   LETTTJCE  I    FORTY-TWO     REMEDIES.       THE    GOAT- 
LETTUCE  :    FOUR   REMEDIES. 

The  first  kind  of  lettuce  which  grows  spontaneously,  is  the 
one  that  is  generally  known  as  ''  goat^^-lettuce  ;'*  thrown  into 
the  sea,  this  vegetable  has  the  property  of  instantaneously  kill- 
ing all  the  fish  that  come  into  its  vicinity.  The  milky  juice 
of  this  lettuce,'^"  left  to  thicken  and  then  put  into  vinegar, 
is  given  in  doses  of  two  oboli,  with  the  addition  of  one  cyathus 
of  water,  to  patients  for  dropsy.  The  stalk  and  leaves,  bruised 
and  sprinkled  with  salt,  are  used  for  the  cure  of  wounds  of 
the  sinews.  Pounded  with  vinegar,  and  employed  as  a 
gargle  in  the  morning  twice  a  mouth,  they  act  as  a  preventive 
of  tooth-ache. 

CHAP.    25. — C^SAPON  :   ONE  RflMEDY.     ISATIS  I    ONE  REMEDY.    THE 
WILD    LKTTUCE  :    SEVEN    REMEDIES. 

There  is  a  second  kind  of  wild  lettuce,  known  by  the  Greeks 

39  See  B.  X.  c.  78.  39  u  Capriua."     See  B.  xxvi.  c.  39. 

*o  Fee  is  of  opinion  that  this  in  reality  is  not  a  lettuce,  but  that  Pliny 
has  been  led,  by  the  milky  juice  which  it  contains,  to  that  conclusion.  In 
B.  xxvi.  c.  39,  he  calls  it  "  titliymalum."  Hardouin  conjectures  it  to 
have  been  the  spurge,  or  Euphorbia  lathyris  of  Linnaeus,  the  juice  or 
which  is  a  violent  drastic ;  and  lee  is  of  opinion  that  it  must  have  bcpn 
one  of  the  Euphorbiacea?.  At  the  same  time,  he  says,  powerful  as  tlicir 
properties  are.  we  cannot  believe  that  they  exercise  the  destructive  etfects 
on  fish  here  stated. 


Chap.  26.]  HAAVK-WEED.  229 

IS  "  cassapon."^^  The  leaves  of  this  lettuce,  applied  as  a  liniment 
kvith  polenta/-  are  used  for  the  cure  of  ulcerous  sores.  This 
)lant  is  found  growing  in  the  fields.  A  third  kind,  again, 
^Tows  in  the  woods ;  the  name  given  to  it  is  "  isatis.""*^  The 
eaves  of  this  last,  beaten  up  and  applied  with  polenta,  are 
i'ery  useful  for  the  cure  of  wounds.  A  fourth  kind  is  used  by 
lyers  of  w^ool ;  in  the  leaves  it  would  resemble  wild  lapa- 
:hum,  were  it  not  that  they  are  more  numerous  and  darker. 
This  lettuce  has  the  property  of  stanching  blood,  and  of  heal- 
ng  phagedaenic  sores  and  putrid  spreading  ulcers,  as  well  as 
:umours  before  suppuration.  Both  the  root  as  well  as  the  leaves 
ire  good,  too,  for  erysipelas  ;  and  a  decoction  of  it  is  drunk  for 
iffections  of  the  spleen.  Such  are  the  properties  peculiar  to 
3ach  of  these  varieties. 

CHAP.    26. UAWK-WEED  :    SEVENTEEN    EEMEDIES. 

The  properties  which  are  common  to  all  the  wild  varieties^* 
are  whiteness,  a  stem  sometimes  as  much  as  a  cubit  in  length, 
and  a  roughness  upon  the  stalk  and  leaves.  Among  these  plants 
there  is  one  with  round,  short  leaves,  known  to  some  per- 
sons as  *'  hieracion  ;"^*  from  the  circumstance  that  the  hawk 
tears  it  open  and  sprinkles^  its  eyes  wath  the  juice,  and  so  dis- 
pels any  dimness  of  sight  of  which  it  is  apprehensive.  The 
juice  of  all  these  plants  is  white,  and  in  its  properties  resem- 
bles that  of  the  poppy.*^     It  is  collected  at  harvest-time,  by 

*i  Fee  thinks  that  this  plant  may  be  looked  for  among  the  varieties  of 
the  Sonchus  or  the  Hieracium,  which  belong  to  the  same  family  as   the 
lettuce. 

^-  See  B.  xviii.  c.  14. 

^■^  Fee  thinks  that  this  is  the  Isatis  tinctoria  of  Linnaeus  in  a  wild  state, 
and  Littre  suggests  that  the  one  next  mentioned  is  the  same  plant,  culti- 
vated. Fee  says,  however,  that  this  plant,  employed  in  dyeing  wool,  does 
not  contain  any  milky  juice,  a  fact  which  should  have  cautioned  Pliny 
against  classing  it  among  tho  Lactucee. 

*^  Of  the  lettuce,  evidently.  Fee  says,  who  would  recognise  a  lettuce, 
with  its  green  leaves,  and  smooth  stalk  and  leaves,  under  this  description } 
Still,  it  is  by  no  means  an  inaccurate  description  of  the  wild  lettuce. 

*^  *'  Hawk-weed,"  from  the  Greek  i«pa^,  "  a  hawk."  Under  this  name 
are  included.  Fee  thinks,  the  varieties  of  the  genus  Crepis. 

*fi  Apuleius,  Metam.  c.  30,  says  this  of  the  eagle,  when  preparing  to 
soar  aloft. 

*7  This  is  in  some  degree  true  of  the  juices  of  the  wild  lettuces,  in  a 
medicinal  point  of  view ;  but  it  must  be  remembered  that  he  has  enume- 
rated the  Isatis  among  thero,  which  in  reality  has  no  milky  juice  at  all. 


230  pliny's  natural  history.  [Book  XX. 

making  incisions  in  tlie  stalk,  and  is  kept  in  new  earthen 
vessels,  being  renowned  as  a  remedy  for  numerous  maladies.^'* 
Mixed  with  woman's  milk,  it  is  a  cure  for  all  diseases  of  the 
eyes,  sucli  as  argema  for  instance,  films  on  the  eyes,  scars  and 
inflammations*^  of  all  kinds,  and  dimness  of  the  sight  more 
particularly.  It  is  applied  to  the  eyes,  too,  in  wool,  as  a  remedy 
for  defluxions  of  those  organs. 

This  juice  also  purges  the  bowels,  taken  in  doses  of  two  oboli 
in  vinegar  and  water.  Drunk  in  wine  it  is  a  cure  for  the 
stings  of  serpents,  and  the  leaves  and  stalk  of  the  plant  are 
pounded  and  taken  in  vinegar.  They  are  employed  also  as  a 
liniment  for  wounds,  the  sting  of  the  scorpion  more  particu- 
larly ;  combined,  too,  with  oil  and  vinegar,  they  are  similarly 
applied  for  the  bite  of  the  phalangium.^'^  They  have  the 
effect,  also,  of  neutralizing  other  poisons,  with  the  exception 
of  those  which  kill  by  suffocation  or  by  attacking  the  bladder, 
as  also  with  the  exception  of  white  lead.  Steeped  in  oxymel, 
they  are  applied  to  the  abdomen  for  the  purpose  of  drawing  out 
vicious  humours  of  the  intestines.  The  juice  is  found  good, 
also,  in  cases  of  retention  of  the  urine.  Crateuas  prescribes 
it  to  be  given  to  dropsical  patients,  in  doses  of  two  oboli,  with 
vinegar  and  one  cyathus  of  wine. 

Some  persons  collect  the  juice  of  the  cultivated  lettuce  as  well, 
but  it  is  not  so  efficacious^^  as  the  other.  We  have  already  made 
mention,^'^  to  some  extent,  of  the  peculiar  properties  of  the 
cultivated  lettuce,  such  as  promoting  sleep,  allaying  the  sexual 
passions,  cooling  the  body  when  heated,  purging^^  the  stomach, 
and  making  blood.  In  addition  to  these,  it  possesses  no  few 
properties  besides  j  for  it  has  the  effect  of  removing  flatulency, 
and  of  dispelling  eructations,  while  at  the  same  time  it  pro- 
motes the  digestion,  without  ever  being  indigestible  itself. 
Indeed,  there  is  no  article  of  diet  known  that  is  a  greater  sti- 
muLint  to  the  appetite,  or  which  tends  in  a  greater  degree  to 

*8  "  Lactucarium,"  or  the  inspissated  milky  juice  of  the  garden  lettuce, 
is  still  used  occasionally  as  a  substitute  for  opium,  having  slightly  anodyne 
properties ,  but,  as  Fee  remarks,  all  that  Pliny  says  here  of  its  effects  is 
erroneous.  ^^  "  Adustiones ;"   "  burns,"  perhaps. 

50  A  kind  of  spider.     See  B.  xi.  cc.  24,  28,  29. 

51  This  is  consistent  with  modern  experience,  as  to  the  medicinal  effects 
of  the  cultivated  plants  in  general.  52  jj^  g^  ^ix.  c.  38. 

5*  The  lettuce  is  not  a  purgative,  nor  has  it  the  property  here  ascribed 
to  it,  of  making  blood. 


Chap.  26.]  H.UVK  WElCD.  231 

modify  it;  it  being  the  extent,  either  way,  to  whicli  it  is  eaten 
that  promotes  these  opposite  results.  In  the  same  wa}',  too, 
lettuces  eaten  in  too  large  quantities  are  laxative,  but  taken  in 
moderation  they  are  binding.  They  have  the  effect,  also,  of 
attenuating  the  tough,  viscous,  phlegm,  and,  according  to  what 
some  persons  say,  of  sharpening  the  senses.  They  are  ex- 
tremely serviceable,  too,  to  debilitated  stomachs;  for  which 
purpose  *  *"  oboli  of  sour  sauce^  is  added  to  them,  the  sharp- 
ness of  which  is  modified  by  the  application  of  sweet  wine,  to 
make  it  of  the  same  strength  as  vinegar-sauce.^^  If,  again, 
the  phlegm  with  which  the  patient  is  troubled  is  extremelj' 
tough  and  viscous,  wine  of  squills  or  of  w^ormwood  is  em- 
ploj-ed  ;  and  if  there  is  any  cough  perceptible,  hyssop  wine 
is  mixed  as  well. 

Lettuces  are  given  with  wild  endive  for  cceliac  affections, 
and  for  obstructions  of  the  thoracic  organs.  White  lettuces,  too, 
are  prescribed  in  large  quantities  for  melancholy  and  affections 
of  the  bladder.  Praxagoras  recommends  them  for  dj'sentery. 
Lettuces  are  good,  also,  for  recent  burns,  before  blisters  have 
made  their  appearance  :  in  such  cases  they  are  applied  w  ith 
salt.  They  arrest  spreading  ulcers,  being  applied  at  first  with 
saltpetre,  and  afterwards  with  wine.  Beaten  up,  they  are 
applied  topically  for  erysipelas;  and  the  stalks,  beaten  up 
with  polenta,  and  applied  with  cold  w^ater,  are  soothing  for 
luxations  of  the  limbs  and  spasmodic  contractions ;  used,  too, 
with  wine  and  polenta,  they  are  good  for  pimples  and  erup- 
tions. For  cholera  lettuces  have  been  given,  cooked  in  the 
saucepan,  in  Avhich  case  it  is  those  with  the  largest  stalk 
and  bitter  that  are  the  best:  some  persons  administer  them, 
also,  as  an  injection,  in  milk.  These  stalks  boiled,  are  re- 
markably good,  it  is  said,  for  the  stomach :  the  summer  let- 
tuce, too,  more  particularly,  and  the  bitter,  milky  lettuce,  of 
which  we  have  already"'  made  mention  as  the  ''  meconis," 
have  a  soporific  effect.  This  juice,  in  combination  with 
woman's  milk,  is  said  to  be  extremely  beneficial  to  the  eye- 
sight, if  applied  to  the  head  in  good  time;  it  is   a  remedy, 

^  Sillig  is  probably  correct  in  bis  belief  that  there  is  a  lacuna  here. 

^5  "  Oxypori."  ^  "  Ad  intinctum  aceti." 

"  In  B.  xix.  c.  38;  the  ''opium"  or   "  poppy  lettuce,"   the   Lactuca 

eilvestris  of  modern  botany,  the  soporific  properties  of  which  are  superior 

to  tuose  of  the  cultivated  kinds. 


232  PLINY'S    NATURAL    HISTORY.  [Book  XX. 

too,  for  such  maladies  of  the  eyes  as  result  from  the  action  of 
cold. 

I  find  other  marvellous  praises  lavished  upon  the  lettuce, 
such,  for  instance,  as  that,  mixed  with  Attic  honey,  it  is  no 
less  beneficial  for  affections  of  the  chest  than  abrotonura  ;^ 
that  the  menstrual  discharge  is  promoted  in  females  by  using 
it  as  a  diet ;  that  the  seed,  too,  of  the  cultivated  lettuce  is 
administered  as  a  remedy  for  the  stings  of  scorpions,  and 
that  pounded,  and  taken  in  wine,  it  arrests  all  libidinous 
dreams  and  imaginations  during  sleep;  that  water,  too,  which' 
aftects'^'  the  brain  will  have  no  injurious  effects  upon  those  who 
eat  lettuce.  Some  persons  have  stated,  however,  that  if  let- 
tuces are  eaten  too  frequently  they  will  prove  injurious  to 
the  eyesight. 

CHAP.  27.  (8.) — beet:  twenty-fottr  remedies. 

Nor  are  the  two  varieties  of  the  beet  without  their  remedial 
properties. ^°  The  root  of  either  white  or  black  beet,  if  hung  by 
a  string,  fresh- gathered,  and  softened  with  water,  is  said  to 
be  efficacious  for  the  stings  of  serpents.  White  beet,  boiled 
and  eaten  with  raw  garlic,  is  taken  for  tapeworm  ;  the  root, 
too,  of  the  black  kind,  similarly  boiled  in  water,  removes  por- 
rigo  ;  indeed,  it  is  generally  stated,  that  the  black  beet  is  the 
more  efficacious®'  of  the  two.  The  juice  of  black  beet  is  good 
for  inveterate  head-aches  and  vertigo,  and  injected  into  the 
ears,  it  stops  singing  in  those  organs.  It  is  a  diuretic,  also, 
and  employed  in  injections  is  a  cure  for  dysentery  and  jaun- 
dice. 

This  juice,  used  as  a  liniment,  allays  tooth-ache,  and  is  good 
for  the  stings  of  serpents  ;  but  due  care  must  be  taken  that  it  is 
extracted  from  this  root  only.  A  decoction,  too,  of  beet-root 
is  a  remedy  for  chilblains. 

A  liniment  of  white  beet-root  applied  to  the  forehead, 
arrests  defluxions  of  the  eyes,  and  mixed  with  a  little  alum  it 
is  an  excellent  remedy  for  erysipelas.     Beaten  up,  and  applied 

*  Or  southern-vrood.     See  "R.  xxi.  c.  34. 

^  See  B.  xxxi.  cc.  11  and  12. 

«"  There  are  few  plants,  Fee  says,  which  are  so  utterly  destitute  of  all 
remedial  properties  as  the  beet.     See  B.  xix.  c.  40. 

^1  Fee  says  that  the  leaves  of  beet  are  not  at  all  efficacious  except  as 
applications  for  inflammations  of  the  body. 


Chap.  29.]  EXDIVE.  233 

without  oil,  it  is  a  cure  for  excoriations.  Tn  the  same  way, 
too,  it  is  good  for  pimples  and  eruptions.  Boiled,  it  is  applied 
topically  to  spreading  ulcers,  and  in  a  raw  state  it  is  employed 
in  cases  of  alopecy,  and  running  ulcers  of  the  head.  The 
juice,  injected  with  honey  into  the  nostrils,  has  the  effect  of 
clearing  the  head.  Beet-root  is  boiled  with  lentils  and  vinegar, 
for  the  purpose  of  relaxing  the  bowels ;  if  it  is  boiled,  how- 
ever, some  time  longer,  it  will  have  the  effect  of  arresting 
fluxes  of  the  stomach  and  bowels. 

CHAP.  28. LlMOIJflON,  OR  NEUROIDES  !    THREE  REMEDIES. 

There  is  a  wild  beet,  too,  known  by  some  persons  as  *'  lirao- 
nion,"^  and  by  others  as  "neuroides;"  it  has  leaves  much 
smaller  and  thinner  than  the  cultivated  kind,  and  lying  closer 
together.  These  leaves  amount  often  to  eleven^  in  number, 
the  stalk  resembling  that  of  the  lily.^^  The  leaves  of  this  plant 
are  very  useful  for  burns,  and  have  an  astringent  taste  in  the 
mouth  :  the  seed,  taken  in  doses  of  one  acetabulum,  is  good 
for  dysentery.  It  is  said  that  a  decoction  of  beet  with  the 
root  has  the  property  of  taking  stains  out  of  cloths  and 
parchment. 

CHAP.  29. ENDIVE  !    THREE  REMEDIES. 

Endive,^  too,  is  not  without  its  medicinal  uses.  The  juice 
of  it,  employed  with  rose  oil  and  vinegar,  has  the  effect  of 
allaying  headache  ;  and  taken  with  wine,  it  is  good  for  pains 
in  the  liver  and  bladder  :  it  is  used,  also,  topically,  for  defluxions 
of  the  eyes.     The  spreading  endive  has  received  from  some  per- 

^2  Dioscorides  merely  says  that  the  leaves  of  the  liraonion  are  similar 
to  those  of  beet,  but  he  does  not  state  that  it  is  a  kind  of  wild  beet. 

^3  Dioscorides  says  "  ten  or  more." 

^  Fee  is  inclined  to  identify  the  "limonium,"  or  "meadow-plant," 
with  the  Statice  limonium  of  Linnaeus ;  but  looks  upon  its  identification  as 
very  doubtful.  Fuchs,  Tragus,  and  Lonicerus,  have  identified  it  with 
the  Pyrola  rotundifolia ;  but  that  is  not  a  meadow  plant,  it  growing  only 
in  the  woods.  Others,  again,  have  suggested  the  Senecio  dorra,  or  *'  water 
trefoil." 

65  Divided  by  naturalists  into  wild  chicory  or  endive,  the  Cichorium 
intybus  of  Linnaeus,  and  cultivated  endive,  the  Cichorium  eudivia  of  Lin- 
naeus. The  name  "endive"  comes  from  the  Arabian  "hindeb;"  but  whe- 
ther that  was  derived  from  the  Latin  "  intubum,"  or  vice  versi,  is  uncer- 
tain. The  two  kinds  above  mentioned,  are  subdivided,  Fee  says,  into  two 
varieties,  the  cultivated  and  the  wild.     See  B.  xix.  c.  39. 


234  pltxy's  >'aiteal  histort.  [Book  XX. 

sons  ai-Qong  us  the  name  of  ''  aiiihnla."  In  Egypt,  the  wild 
endive  is  known  as  "  cichorium,"^  the  cultivated  kind  being 
called  "  seris."  This  last  is  smaller  than  the  other,  and  the 
leaves  of  it  more  full  of  veins. 

CHAP.     30.  CICHOEIOI    OR    CHRE3T0X,     OTHERWISE    CALLED 

PAXCRATIoy,    OR    AMBULA  :    TWELVE    REMEDIES. 

"SYild  endive  or  cichorium  has  certain  refreshing  qualities," 
used  as  an  aliment.  Applied  by  way  of  liniment,  it  disperses 
abscesses,  and  a  decoction  of  it  loosens  the  bowels.  It  is  also 
very  beneficial  to  the  liver,  kidneys,  and  stomach.  A  decoc- 
tion of  it  in  vinegar  has  the  effect  of  dispelling  the  pains  of 
strangury;  and,  taken  in  honied  wine,  it  is  a  cure  for  the 
jaundice,  if  unattended  with  fever.  It  is  beneficial,  also,  to 
the  bladder,  and  a  decoction  of  it  in  water  promotes  tlie 
menstrual  discharge  to  such  an  extent  as  to  bring  away  the 
dead  foetus  even. 

In  addition  to  these  qualities,  the  magicians^  state  that 
persons  who  rub  themselves  with  the  juice  of  the  entire  plant, 
mixed  with  oil,  are  sure  to  find  more  favour  witli  others,  and 
to  obtain  with  greater  facility  anytliing  they  may  desire. 
This  plant,  in  consequence  of  its  numerous  salutary  virtues, 
has  been  called  by  some  persons  "  chreston,"^  and  "pancra- 
tion"  '^  by  others. 

CHAP.    31. HEDYPXO'is  :    FOUR    REMEDIES. 

There  is  a  sort  of  wild  endive,  too,  with  a  broader  leaf, 
known  to  some  persons  as  '' hedypnois."'^  Boiled,  it  acts  as 
an  astringent  upon  a  relaxed  stomach,  and  eaten  raw,  it  is  pro- 
ductive of  constipation.  It  is  good,  too,  for  dysenterj",  when 
eaten  with  lentils  more  particularly.     This  variety,  as  weU  as 

^  The  foundation  of  the  Greek  name,  Kix(^piov,  and  the  Arabic 
"Schikhrieli." 

^'  Tlie  medicinal  properties  of  endive  vary,  according  as  it  is  employed 
wild  or  cultivated,  and  according  to  the  part  employed.  The  leaves  are 
more  bitter  than  the  stalk,  but  not  so  much  so  as  the  root.  The  juice  of 
all  the  varieties  is  very  similar,  probably,  to  that  of  the  lettuce ;  but,  as 
Fee  says,  little  use  lias  been  made  of  it  in  modern  times. 

^  Or  else,  "Magi." 

«^9  The  "  useful.  '  'o  *' The  all-powerful." 

'1  The  Cichorium  luteum  of  C.  Bauhin,  the  Leontodon  palustre  of  Lin 
neeiis ;  known  to  us  as  the  "  daudelion,"  or  by  a  coarser  name. 


Chap.  33.1  THE    CABBAGE.  235 

the  preceding  odg,  is  useful  for  ruptures  and  spnsinodic  con- 
tractions, and  relieves  persons  who  are  suffering  from  sperma- 
torrhoea. 

CHAP.     32. SF.RIS,    THREE    VARIETIES    OF    IT  :      SEVEN    EEMEDIE5 

BORROWED    FROil    IT. 

The  vegetable,  too,  called  "  seris,"'- which  bears  a  consi- 
derable resemblance  to  the  lettuce,  consists  of  two  kinds.  The 
wild,  which  is  of  a  swarthy  colour,  and  grows  in  summer,  is 
the  best  of  the  two ;  tbe  winter  kind,  which  is  whit^T  tlian 
the  other,  being  inferior.  They  are  both  of  ihera  bitter,  but 
are  extremely  beneficial  to  the  stomach,  when  distressed  by 
humours  more  particularly.  Used  as  food  ^^'ith  vinegar,  they 
are  cooling,  and,  employed  as  a  liniment,  they  dispel  other 
humours  besides  those  of  the  stomach.  The  roots  of  the  wild 
variety  are  eaten  with  polenta  for  the  stomach  :  and  in  cardiac 
diseases  they  are  applied  topically  above  the  left  breast.  Boiled 
in  vinegar,  all  these  vegetables  are  good  for  the  gout,  and  for 
patients  troubled  with  spitting  of  blood  or  spermatorrhoea  ;  the 
decoction  being  taken  on  alternate  days. 

Petronius  Diodotus,  who  has  ^-ritten  a  medical  Anthology,'^ 
utterly  condemns  seris,  and  employs  a  multitude  of  arguments 
to  support  his  views :  this  opinion  of  his  is  opposed,  however, 
to  that  of  all  other  writers  on  the  subject. 

CHAP.    33.    (9). THE    cabbage:    EIGHTT-SEVEX  REMEDIES.       Bl> 

CIPES    MESTIOXED    BY    CATO. 

It  would  be  too  lengthy  a  task  to  enumerate  all  the  praisi  s 
of  the  cabbage,  more  particularly  as  the  physician  Chrysippus 
has  devoted  a  whole  volume  to  the  subject,  in  which  its  vir- 
tues are  described  in  reference  to  each  individual  pai't  of  the 
human  body.  Dieuches  has  done  the  same,  and  Pythagoras 
too,  in  particular.  Cato,  too,  has  not  been  more  sparing  in  its 
praises  than  the  others ;  and  it  will  be  only  right  to  examine 
the  opinions  which  he  expresses  in  relation  to  it,  if  for  no 
other  purpose  tliau  to  learn  what  medicines  the  Eoman  people 
made  use  of  for  six  hundred  years. 

The  most  ancient  Greek  writers  have  distinguished  three'* 
varieties  of  the  cabbage  :  the  curly'^  cabbage,   to  which  they 

'2  Tlie  kind  known  as  garden  endive,  the  Cichorinm  endina  of  Linnaeus. 
■3  "  Anthologtiineua."  "*  See  U.  xix.  c.  41.  -  ^^  '' Crispaiu." 


236  Pliny's  >"atueal  history.  [Book  XX. 

have  given  the  name  of  "  selinoides," '^^  from  the  resemblance 
of  its  leaf  to  that  of  parslej^  beneficial  to  the  stomach,  and 
moderately  relaxing  to  the  bowels;  the  *' helia,"  with  broad 
leaves  running  out  from  the  stalk — a  circumstance,  owing  to 
which  some  persons  have  given  it  the  name  of  "  caulodes" — 
of  no  use  whatever  in  a  medicinal  point  of  view  ;  and  a  third, 
the  name  of  which  is  properly  ''  crambe,"  with  thinner  leaves, 
of  simple  form,  and  closely  packed,  more  bitter  than  the  others, 
but  extremely  efficacious  in  medicine.'^'' 

Oato^^  esteems  the  curly  cabbage  the  most  highly  of  all, 
and  next  to  it,  the  smooth  cabbage  with  large  leaves  and 
a  thick  stalk.  He  says  that  it  is  a  good  thing  for  head- 
ache, dimness  of  the  sight,  and  dazzling''^  of  the  eyes,  the 
spleen,  stomach,  and  thoracic  organs,  taken  raw  in  the  morn- 
ing, in  doses  of  two  acetabula,  with  oxymel,  coriander,  rue, 
mint,  and  root  of  silphium.®''  He  says,  too,  that  the  virtue  of 
it  is  so  great  that  the  very  person  even  who  beats  up  this  mix- 
ture feels  himself  all  the  stronger  for  it ;  for  which  reason  he 
recommends  it  to  be  taken  mixed  with  these  condiments,  or, 
at  all  events,  dressed  with  a  sauce  compounded  of  them.  For 
the  gout,  too,  and  diseases  of  the  joints,  a  liniment  of  it  should 
be  used,  he  says,  with  a  little  rue  and  coriander,  a  sprinkling 
of  salt,  and  some  barley  meal :  the  very  water  even  in  which 
it  has  been  boiled  is  wonderfully  efficacious,  according  to  him, 
for  the  sinews  and  joints.  For  wounds,  either  recent  or  of 
loDg  standing,  as  also  for  carcinoma,^^  which  is  incurable  by 
any  other  mode  of  treatment,  he  recommends  fomentations  to 
be  made  with  warm  water,  and,  after  that,  an  application  of 
cabbage,  beaten  up,  to  the  parts  affected,  twice  a-day.  He  says, 
also,  that  fistulas  and  sprains  should  be  treated  in  a  similar 
way,  as  well  as  all  humours  which  it  may  be  desirable  to  bring 
to  a  head  and  disperse ;  and  he  states  that  this  vegetable, 
boiled  and  eaten  fasting^  in  considerable  quantities,  with  oil 

'6  "Parsley-like." 

'■^  The  only  use  now  made  of  the  cabbage,  in  a  medicinal  point  of  view, 
is  the  extraction  from  the  red  cabbage,  which  is  rich  in  saccharine  matter, 
of  a  pectoral,  and  the  employment  of  the  round  cabbage,  in  the  form  of 
sour-krout,  as  an  antiscorbutic.  The  great  majority  of  the  statements  as 
to  the  virtues  of  the  cabbage,  though  supported  by  Cato,  and  in  a  great 
measure  by  Hippocrates,  are  utterly  fallacious. 

'8  Be  Re  Rust.  157.  ^9  a  Scintillationibus." 

^  See  B.  xix.  c.  15.  si  Or  cancer. 


Cliap.  3-1.]  OPINIOJfS  OF  THE  GREEKS.  23  7 

aLd  saJt,  has  the  effect  of  preventing  dreams  and  wakefulness ; 
also,  that  if,  after  one  boiling,  it  is  boiled  a  second  time,  with 
the  addition  of  oil,  salt,  cummin,  and  polenta,  it  will  relieve 
gripings^-  in  the  stomach  ;  and  that,  if  eaten  in  this  way  witli- 
out  bread,  it  is  more  beneficial  still.  Among  various  other  par- 
ticulars, he  says,  that  if  taken  in  drink  with  black  wine,  it  has 
the  effect  of  carrying  off  the  bilious  secretions  ;  and  he  recom- 
mends the  urine  of  a  person  who  has  been  living  on  a  cabbage 
diet  to  be  preserved,  as,  when  warmed,  it  is  a  good  remedy  for 
diseases  of  the  sinews.  I  will,  however,  here  give  the  iden- 
tical words  in  which  Cato  expresses  himself  upon  this  point : 
"  If  you  wash  little  children  with  tli is  urine,'*  says  he,  "  they 
will  never  be  weak  and  puny." 

He  recommends,  also,  the  warm  juice  of  cabbage  to  be  in- 
jected into  the  ears,  in  combination  with  wine,  and  assures  us 
that  it  is  a  capital  remedy  for  deafness  :  and  he  says  that  the 
cabbage  is  a  cure  for  impetigo^  without  the  formation  of 
ulcers. 

CHAP.   34. ^-OPINIONS  OF  THE  GREEKS  RELATIVE  THERETO. 

As  we  have  already  given  those  of  Cato,  it  will  be  as  well 
to  set  forth  the  opinions  entertained  hj  the  Greek  writers  on 
this  subject,  only  in  relation,  however,  to  those  points  upon 
which,  he  has  omitted  to  touch.  They  are  of  opinion  that 
cabbage,  not  thoroughly  boiled,  carries  off  the  bile,  and  has 
the  effect  of  loosening  the  bowels  ;  while,  on  the  other  hand, 
if  it  is  boiled  twice  over,  it  will  act  as  an  astringent.  They 
say,  too,  that  as  there  is  a  naturaP^  enmity  between  it  and  the 
vine,  it  combats  the  effects  of  wine ;  that,  if  eaten  before  drink- 
ing, it  is  sure  to  prevent®^  drunkenness,  being  equally  a  dis- 
pellent  of  crapulence^  if  taken  after  drinking :  that  cabbage 
is  a  food  very  beneficial  to  the  eyesight,  and  that  the  juice  of 
it  raw  is  even  more  so,  if  the  corners  of  the  eyes  are  only 
touched  with  a  mixture  of  it  with  Attic  honey.     Cabbage,  too, 

«2  Cato,  De  Re  Rust.,  156,  157.       ^3  See  Note  11  to  C.  2  of  this  Book. 

^*  This  absurd  notion  of  antipathy  is  carried  so  far  by  the  author  of  the 
Geoponica,  B.  v.  c.  11,  that  he  states  that  if  wine  is  thrown  on  cabbage 
while  on  the  fire,  it  will  never  be  thoroughly  boiled. 

85  Fee  remarks,  that  this  fact  would  surely  have  engaged  the  attention 
of  the  moderns,  if  there  had  been  any  truth  in  the  statement. 

^^  "  Crapulam  discuti."  "  Crapula"  was  tliat  state,  after  drinking,  col- 
loq^uially  known  at  the  present  day  as  "  seediness." 


238  pliny's  natural  iiistokt.  [Book  XX. 

according  to  the  same  testimony,  is  extremely  easy  of  diges- 
tion,^^ and,  as  an  aliment,  greatly  tends  to  clear  the  senses. 

The  school  of  Erasistratus  proclaims  that  there  is  nothing 
more  beneficial  to  the  stomach  and  tlie  sinews  than  cabbage  ; 
for  which  reason,  he  says,  it  ought  to  be  given  to  the  paralytic 
and  nervous,  as  well  as  to  persons  affected  with  spitting  of 
blood.  Hippocrates  prescribes  it,  twice  boiled.,  and  eaten  with 
salt,  for  dysent<^rv  and  coeliac  affections,  as  also  for  tenesmus 
and  diseases  of  the  kidneys ;  he  is  of  opinion,  too,  that,  us 
an  aliment,  it  increases  the  quantity  of  the  milk  in  women 
who  are  nursing,  and  that  it  promotes  the  menstrual  dis- 
charge.^^ The  stalk,  too,  eaten  raw,  is  efficacious  in  expelling 
the  dead  foetus.  Apollodorus  prescribes  the  seed  or  else  the 
jjsice  of  the  cubbage  to  betaken  in  cases  of  poisoning  bj' fungi; 
and  Pliilistion  recommends  the  juice  for  persons  affected  with 
opisthotony,  in  goats'-milk,  with  salt  and  honey. 

I  find,  too,  that  persons  have  been  cured  of  the  gout  by  eating 
cabbage  and  drinking  a  decoction  of  that  plant.  This  decoction 
has  been  given,  also,  to  persons  afflicted  with  the  cardiac  disease 
and  epilepsy,  with  the  addition  of  salt ;  and  it  has  been  ad- 
ministered in  white  wine,  for  affections  of  the  spleen,  for  a 
period  of  forty  days. 

According  to  Philistion,  the  juice  of  the  raw  root  should  be 
given  as  a  gargle  to  persons  afflicted  with  icterus  ^^  or  phrenitis, 
and  for  hiccup  he  prescribes  a  mixture  of  it,  in  vinegar,  with 
coriander,  anise,  honey,  and  pepper.  Used  as  a  liniment,  cab- 
bage, he  says,  is  beneficial  for  inflations  of  the  stomach  ;  and 
the  very  water,  even,  in  which  it  has  been  boiled,  mixed  with 
barlej'-meal,  is  a  remedy  for  the  stings  of  serpents^''  and  foul 
ulcers  of  long  standing ;  a  result  which  is  equally  effected  by 
a  mixture  of  cabbage-juice  with  vinegar  or  fenugreek.  It  is 
in  this  manner,  too,  that  some  persons  employ  it  topically,  for 
affections  of  the  joints  and  for  gout.  Applied  topically,  cab- 
bage is  a  cure  for  epinyctis,  and  all  kinds  of  spreading  eruptions 
on  the  body,  as  also  for  suddeu^^  attacks  of  dimness  ;  indeed,  if 

^7  The  contrary  is  in  reality  the  case,  it  being  a  diet  only  suitable  to 
strong  stomachs. 

8^  De  Uorh.  Mulier.  B.  i.  cc.  73  and  74.     De  Nat.  Mulier.  29  and  31. 

89  The  jaundice. 

"0  Fee  is  inclined  to  account  for  the  numerous  antidotes  and  remedies 
mentioned  for  the  stings  of  serpents,  by  supposing  that  the  stings  them- 
selves of  many  of  tliem  were  not  really  venomous,  but  only  supposed  to  be  so. 

5^   "  Ilepeutinas  caligiues." 


Chap.  35.]  CA-BBAGE-SPKOUTS.  239 

eaten  with  vinegar,  it  lias  the  eiFect  of  curing  the  last.  Ap- 
plied by  itself,  it  heals  contusions  and  other  livid  spots  ;  and 
mixed  with  a  ball  of  alum  in  vinegar,  it  is  good  as  a  liniment 
lor  leprosy  and  itch- scabs  :  used  in  this  waj',  too,  it  prevents 
the  hair  from  falling  off. 

Epicharmus  assures  us  that,  applied  topically,  cabbage  is 
extremely  beneficial  for  diseases  of  the  testes  and  genitals,  and 
even  better  still  when  employed  Avith  bruised  beans ;  he  says, 
too,  that  it  is  a  cure  for  convulsions ;  that,  in  combination 
with  rue,  it  is  good  for  the  burning  heats  of  fever  and  maladies 
of  the  stomach  ;  and  that,  with  rue-seed,  it  brings  away  the 
after-birth.  It  is  of  use,  also,  for  the  bite  of  the  shrew-mouse. 
Dried  cabbage-leaves,  reduced  to  a  powder,  are  a  cathartic  both 
by  vomit  and  by  stool. 

CHAP.    35. CABPAGE-SPROTJTS. 

In  all  varieties  of  the  cabbage,  the  part  most  agreeable  to 
the  taste  is  the  cyma,^-  although  no  use  is  made  of  it  in  medi- 
cine, as  it  is  difficult  to  digest,  and  by  no  means  beneficial  to 
the  kidneys.  At  the  same  time,  too,  it  should  not  be  omitted, 
that  the  water  in  which  it  has  been  boiled,^'"*  and  wdiich  is  s-.) 
highly  praised  for  many  purposes,  gives  out  a  very  bad  smell 
when  poured  upon  the  ground.  The  ashes  of  dried  cabbage- 
stalks  are  generally  reckoned  among  the  caustic  substances  : 
mixed  with  stale  grease,  they  are  emploj-ed  for  sciatica, 
and,  used  as  a  liniment,  in  the  form  of  a  depilatory,  toge- 
ther with  silpliium  °*  and  vinegar,  they  prevent  hair  tliat  has 
been  once  removed  from  growing  again.  These  ashes,  too,  are 
taken  lukewarm  in  oil,  or  else  by  themsehes,  for  convul- 
sions, internal  ruptures,  and  the  effects  of  falls  with  violence. 

And  are  we  to  say  then  that  the  cabbage  is  possessed  of  no 
evil  (qualities  whatever?  Certainly  not,  for  the  same  authors 
tell  us,  that  it  is  apt  to  make  the  breath  smell,  and  that  it  is 
injurious  to  the  teeth  and  gums.  In  Eg}  pt,  too,  it  is  never 
eaten,  on  account  of  its  extreme  bitterness. ^^ 

^-  "  Sprout,"  or  "  Brussels  sprout."  See  B.  xix.  c.  41. 
^'  He  is  probably  speaking  of  cabbage- water  in  geneml. 
°*  See  B.  xix.  c'  15. 

^^  This  liitter  or  puno^ent  cabbage,  Fee  suggests,  did  not,  probably, 
belong  to  the  genus  iirassica. 


2  10  PLINY'S    NATURAL    niSTORY.  [Hook  XX. 

CUAP.  36. THE  WILD  CABBAGE  :    THIRTY-SEVEN  REMEDIES. 

Cato  ^  extols  infinitely  more  highly  the  properties  of  wild  or 
erratic  cabbage  ;^  so  much  so,  indeed,  as  to  affirm  that  the 
very  powder  of  it,  dried  and  collected  iji  a  scent-box,  has  the 
property,  on  merely  smelling  at  it,  of  removing  maladies  of  the 
nostrils  and  the  bad  smells  resulting  therefrom.  Some  per- 
sons call  this  wild  cabbage  *'  petraea :"  ®^  it  has  an  extreme  an- 
tipathy to  wine,  so  much  so,  indeed,  that  the  vine  invariabiy^^' 
avoids  it,  and  if  it  cannot  make  its  escape,  will  be  sure  to  die. 
This  vegetable  has  leaves  of  uniform  shape,  small,  rounded,  and 
smooth  :  bearing  a  strong  resemblance  to  the  cultivated  cab- 
bage, it  is  whiter,  and  has  a  more  downy  ^^  leaf. 

According  to  Chrysippus,  this  plant  is  a  remedy  for  flatu- 
lency, melancholy,  and  recent  wounds,  if  applied  with  honey, 
and  not  taken  off  before  the  end  of  six  days :  beaten  up  in 
water,  it  is  good  also  for  scrofula  and  fistula.  Other  writers, 
again,  say  that  it  is  an  effectual  cure  for  spreading  sores  on 
the  body,  known  as  "  nomae  ;"  that  it  has  the  property,  also, 
of  removing  excrescences,  and  of  reducing  the  scars  of  wounds 
and  sores ;  that  if  chewed  raw  with  honej^  it  is  a  cure  for 
ulcers  of  the  mouth  and  tonsils ;  and  that  a  decoction  of  it  used 
as  a  gargle  with  honey,  is  productive  of  the  same  efi'ect.  They 
say,  too,  that,  mixed  in  strong  vinegar  with  alum,  in  the  pro- 
portion of  three  parts  to  two  of  alum,  and  then  applied  as  a 
liniment,  it  is  a  cure  for  itch  scabs  and  leprous  sores  of  long 
standing.  Epicharmus  informs  us,  that  for  the  bite  of  a  mad 
dog,  it  is  quite  sufficient  to  apply  it  topically  to  the  part  af- 
fected, but  that  if  used  with  silphium  and  strong  vinegar,  it  is 
better  still :  he  says,  too,  that  it  will  kill  a  dog,  if  given  to  it 
with  flesh  to  eat. 

The  seed  of  this  plant,  parched,  is  remedial  in  cases  of  poison- 

^  De  Re  Rust.  c.  157. 

_  ^"^  Fee  is  of  opinion  that  Pliny  has  here  confused  the  description  of  two 
different  plants ;  and  that,  intending  to  describe  the  Brassica  arvensis  of 
modern  l)ot!iny,  he  has  superadded  a  description  of  the  "  Crambe  agria/' 
mentioned  by  Dioscoridcs,  which  appears  to  be  identical  with  the  Crambe 
maritima,  or  Brassica  marina,  the  "  sea-cabbage"  of  the  ancients  (see  c. 
38.),  the  Convolvulus  soldanella  of  modern  botany. 

^'^  Or  "rock-cabbage,"  a  name  given  more  properly  to  the  Convolvulus 
soldanella.  ^^'  See  c.  34,  and  B.  xxiv.  c.  1. 

^^  A  description,  really,  of  the  Convolvulus  soldanella. 


Chap.  39.]  THE    BQTJILL.  241 

ing,  by  the  stings  of  serpents,  eating  fungi,  and  drinking  bulls' 
blood.  The  leaves  of  it,  either  boiled  and  taken  in  the  food 
or  else  eaten  raw,  or  applied  with  a  liniment  of  sulphur  and 
nitre,  are  good  for  affections  of  the  spleen,  as  well  as  hard  tu- 
mours of  the  mamillae.  In  swelling  of  the  uvula,  if  the  parts 
affected  are  only  touched  with  the  ashes  of  the  root,  a  cure  will 
be  the  result ;  and  applied  topically  with  honey,  they  are 
equally  beneficial  for  reducing  swellings  of  the  parotid  glands, 
and  curing  the  stings  of  serpents.  We  will  add  only  one  more 
proof  of  the  virtues  of  the  cabbage,  and  that  a  truly  marvellous 
one — in  all  vessels  in  which  water  is  boiled,  the  incrustations 
which  adhere  with  such  tenacity  that  it  is  otherwise  impossible 
to  detach  them,  will  fall  off  immediately  if  a  cabbage  is  boiled 
therein. 

CHAP.  37. THE   LAPSANA  :    ONE  REMEDY. 

Among  the  wild  cabbages,  we  find  also  the  lapsana,^  a  plant 
which  grows  a  foot  in  height,  has  a  hairy  leaf,  and  strongly 
resembles  mustard,  were  it  not  that  the  blossom  is  whiter.  It 
is  eaten  cooked,  and  has  the  property  of  soothing  and  gently 
relaxing  the  bowels. 

CHAP.  38. — THE   SEA-CABBAGE  :    ONE  EEMEBT. 

Sea-cabbage^  is  the  most  strongly  purgative  of  all  these 
plants.  It  is  cooked,  in  consequence  of  its  extreme  pungency, 
with  fat  meat,  and  is  extremely  detrimental  to  the  stomach. 

CHAP.  39. THE  SQUILL  '.    TWENTT-THEEE  KEMEDIES. 

In  medicine,  we  give  the  name  of  white  squill  to  the  male 
plant,  and  of  black  ^  to  the  female :  the  whiter  the  squill,  the 
better  it  is  for  medicinal^  purposes.  The  dry  coats  being  first 
taken  off  of  it,  the  remaining  part,  or  so  much  of  it  as  retains 
life,  is  cut  into  pieces,  which  are  then  strung  and  suspended 

1  See  B.  xix.  c.  41. 

'  The  Convolvulus  soldanella  of  Linnaeus,  Fee  thinks  :  not  one  of  the 
Cruciferse,  but  belonging  to  the  Convolvulaceae. 

3  See  B.  xix.  c.  30. 

*  The  squill  is  still  regarded  in  medicine  as  one  of  the  most  energetic  of 
all  the  vegetable  productions,  as  a  diuretic,  an  expectorant,  and,  in  large 
doses,  an  emetic.  Squill  vinegar  is  still  the  form  in  which  it  is  usually 
administered.  Columella  gives  a  somewhat  different  account  of  the  mode 
of  preparing  it. 

VOL.    IV.  K 


242  Flint's  natueal  history.  [Book  XX. 

on  a  string,  at  short  distances  from  each  other.  After  these 
pieces  are  thoroughly  dried,  they  are  thrown  into  a  jar  of  the 
very  strongest  vinegar,  suspended  in  such  a  way,  however,  as 
not  to  touch  any  portion  of  the  vessel.  This  is  done  forty-eight 
days  before  the  summer  solstice.  The  mouth  of  the  jar  is  then 
tightly  sealed  with  plaster;  after  which  it  is  placed  beneath 
some  tiles  which  receive  the  rays  of  the  sun  the  whole  day 
through.  At  the  end  of  forty-eight  days  the  vessel  is  removed, 
the  squills  are  taken  out  of  it,  and  the  vinegar  poured  into 
another  jar. 

This  vinegar  has  the  effect  of  sharpening  the  eyesight,  and, 
taken  every  other  day,  is  good  for  pains  in  the  stomach  and 
sides  :  the  strength  of  it,  however,  is  so  great,  that  if  taken  in 
too  large  a  quantity,  it  will  for  some  moments  produce  all  the 
appearance  of  death.  Squills,  too,  if  chewed  by  themselves 
even,  are  good  for  the  gums  and  teeth ;  and  taken  in  vinegar 
and  honey  they  expel  tapeworm  and  other  intestinal  worms. 
Put  fresh  beneath  the  tongue,  they  prevent  persons  afflicted 
with  dropsy  from  experiencing  thirst. 

Squills  are  cooked  in  various  ways ;  either  in  a  pot  with  a 
lining  of  clay  or  grease,  which  is  put  into  an  oven  or  furnace, 
or  else  cut  into  pieces  and  stewed  in  a  saucepan.  They  are 
dried  also  in  a  raw  state,  and  then  cut  into  pieces  and  boiled 
with  vinegar  ;  in  which  case,  they  are  employed  as  a  liniment 
for  the  stings  of  serpents.  Sometimes,  again,  they  are  roasted 
and  then  cleaned ;  after  which,  the  middle  of  the  bulb  is 
boiled  again  in  water. 

When  thus  boiled,  they  are  used  for  dropsy,  as  a  diuretic, 
being  taken  in  doses  of  three  oboli,  with  oxyrael :  they  are 
employed  also  in  a  similar  manner  for  affections  of  the  spleen, 
and  of  the  stomach,  when  it  is  too  weak  to  digest  the  food, 
provided  no  ulcerations  have  made  their  appearance ;  also  for 
gripings  of  the  bowels,  jaundice,  and  inveterate  cough,  accom- 
panied with  asthma.  A  cataplasm  of  squill  leaves,  taken  off 
at  the  end  of  four  days,  has  the  effect  of  dispersing  scrofulous 
swellings  of  the  neck  ;  and  a  decoction  of  squills  in  oil,  applied 
as  a  liniment,  is  a  cure  for  dandriff  and  running  ulcers  of  the 
head. 

Squills  are  boiled  with  honey  also  for  the  table,  with  the 
view  of  aiding  the  digestion  more  particularly ;  used  in  this 
way,  too,  they  act  upon  the  inside  as  a  purgative.    Boiled 


Chap.  40.]  BULBS.  243 

with  oil,  and  then  mixed  with  resin,  they  are  a  cure  for  chaps 
on  the  feet ;  and  the  seed,  mixed  with  honey,  is  applied  to- 
pically, for  the  cure  of  lumbago.  Pythagoras  says  that  a 
squill,  suspended  at  the  threshold  of  tbe  door,  effectually  shuts 
all  access  to  evil  spells  and  incantations.^ 

CHAP    40. BULBS  :     THIRTY  REMEDIES. 

Bulbs, ^  steeped  in  vinegar  and  sulphur,  are  good  for  the  cure 
of  wounds  in  the  face ;"  beaten  up  and  used  alone,  they  are 
beneficial  for  contractions  of  the  sinews,  mixed  with  wine, 
for  porrigo,  and  used  with  honey,  for  the  bites  of  dogs ;  in  this 
last  case,  however,  Erasistratus  says  that  they  ought  to  be 
mixed  with  pitch.  The  same  author  states  that,  applied  to- 
pically with  honey,  they  stanch  the  flowing  of  blood  ;  other 
writers  say,  however,  that  in  cases  of  bleeding  at  the  nose, 
coriander  and  meal  should  be  employed  in  combination  with 
them.  Theodorus  prescribes  bulbs  in  vinegar  for  the  cure  of 
lichens,  and  for  eruptions  in  the  head  he  recommends  bulbs 
mixed  with  astringent  wine,  or  an  egg  beaten  up  ;  he  treats 
defluxions  of  the  eyes  also  with  bulbs,  applied  topically,  and 
uses  a  similar  method  for  the  cure  of  ophthalmia.  The  red 
bulbs  more  particularly,  will  cause  spots  in  the  face  to  dis- 
appear, if  rubbed  upon  them  with  honey  and  nitre  in  the  sun ; 
and  applied  with  wine  or  boiled  cucumber  they  will  remove 
freckles.  Used  either  by  themselves,  or  as  Damion  recom- 
mends, in  combination  with  honied  wine,  they  are  remarkably 
efficacious  for  the  cure  of  wounds,  care  being  taken,  however, 
not  to  remove  the  application  till  the  end  of  four  days.     The 

*  Theocritus  says  that  the  squill  effectually  protects  statues  aud  tombs 
from  outrages  being  committed  upon  tliera ;  and  it  was  so  customary  to 
plant  them  about  tlie  graves,  that  it  became  a  proverbial  saying,  '*  He  is 
frantic  enough  to  pluck  squills  from  a  grave."  Theophrastus  states  that 
squills  were  employed  in  certain  expiatory  ceremonials. 

^  As  to  the  identification  of  the  "  bulbs,"  see  B.  xix.  c.  30.  The  wild 
bulbs,  Fee  is  of  opinion,  are  probably  the  Nigrum  allium  or  Moly  of 
modern  Botany ;  and  the  Allium  schcenoprasum  belongs,  in  his  opinion,  to 
the  cultivated  bulbs. 

■'  Supposing,  Fee  says,  that  the  Bulbi  of  the  ancients  belonged  to  the 
genus  Allium  or  garlic  of  modern  Botany,  we  may  conclude  that  in  a  me- 
dicinal point  of  view,  they  were  of  an  exciting  nature,  powerful  vermifuges, 
and  slightly  blistering  when  applied  topically.  The  other  statements  here 
made,  as  to  their  medicinal  qualities,  are  not  consistent  with  modem  ex- 
perience. 

B  2 


244  PLi>"r's  ^'■ATUEAL  histoet.  [Book  XX. 

same  author  prescribes  them,  too,  for  the  cure  of  fractured 
ears,  and  collections  of  crude  humours  in  the  testes.^ 

For  pains  in  the  joints,  bulbs  are  used  with  meal ;  boiled 
in  wine,  and  applied  to  the  abdomen,  they  reduce  hard  swellings 
of  the  viscera.  In  dysentery,  they  are  given  in  wine  mixed 
with  rain  water ;  and  for  convulsions  of  the  intestines  they 
are  employed,  in  combination  with  silphium,  in  pills  the  si^e  of 
a  bean  :  bruised,  they  are  employed  externally,  for  the  purpose 
of  checking  perspirations.  Bulbs  are  good,  too,  for  the  sinews, 
for  which  reason  it  is  that  they  are  given  to  paralytic  patients. 
The  red  bulb,  mixed  with  honey  and  salt,  heals  sprains  of  the 
feet  with  great  rapidity.  The  bulbs  of  Megara®  act  as  a  strong 
aphrodisiac,  and  gai'den  bulbs,  taken  with  boiled  must  or  raisin 
wine,  aid  delivery. 

Wild  bulbs,  made  up  into  pills  with  silphium,  effect  the 
cure  of  wounds  and  other  affections  of  the  intestines.  The 
seed,  too,  of  the  cultivated  kinds  is  taken  in  wine  as  a  cure 
for  the  bite  of  the  phalangium,^^  and  the  bulbs  themselves 
are  applied  in  vinegar  for  the  cure  of  the  stings  of  serpents. 
The  ancients  used  to  give  bulb-seed  to  persons  afflicted  with 
madness,  in  drink.  The  blossom,  beaten  up,  removes  spots 
upon  the  legs,  as  well  as  scorches  produced  by  fire.  Diodes 
is  of  opinion  that  the  sight  is  impaired  by  the  use  of  bulbs; 
he  adds,  too,  that  when  boiled  they  are  not  so  wholesome  as 
roasted,  and  that,  of  whatever  nature  they  may  be,  they  are 
difficult  of  digestion. 

CHAP.    41. — BULBrNT:;    ONE   EE3IEDT.      BULB   EMETIC. 

The  Greeks  give  the  name  bulbine^^  to  a  plant  with  leaves 
resembling  those  of  the  leek,  and  a  red  bulbous  root.  This 
plant,  it  is  said,  is  marvellously  good  for  wounds,  but  only 
when  they  are  of  recent  date.  The  bulbous  plant  known  as 
the  "emetic"  bulb,^-  from  the  effects  which  it  produces,  has 
dark  leaves, ^^  and  longer  than  those  of  the  other  kinds. 

^  Testium  pituitas. 

3  See  B.  xix.  c.  30.  Athenaeus,  B.  ii.  c.  26,  attributes  a  similar  pro- 
perty to  the  bulbs  of  !Megara. 

10  See  B.  xi.  cc.  24,  28. 

^*  The  Hyacinthus  botryoides  of  Liunseus,  most  probably. 

1-  "  Bulbus  vomitorius."  The  Narcissus  jouquilla  of  Linnaeus,  tho 
'*  emetic  jonquil."     The  bulb  of  the  Spanish  jonquil  acts  as  a  strong  emetic. 

13  Dioscorides  says,  more  correctly,  a  black  outer  coat  or  peeling. 


Chap.  43.]  COREUDA,  LIBTCUM,  OE  OBMI>'Uir.  245 

CHAP.    42.     (10.) — GAEDEN     ASPAEAGUS  ;     WITH     THK     ^EXT 
TWENTT-FOUE    EEilEDIES. 

Asparagus^*  is  said  to  be  extremely  wholesome  as  an  aliment 
to  the  stomach.  With  the  addition  of  cummin,  it  dispels 
flatulency  of  the  stomach  and  colon  ;  it  sharpens  the  eyesight 
also,  acts  as  a  mild  aperient  upon  the  stomach,  and,  boiled  with 
wine,  is  good  for  pains  in  the  chest  and  spine,  and  diseases  of 
the  intestines,  Tor  pains  in  the  loins  and  kidneys  asparagus- 
seed  ^^  is  administered  in  doses  of  three  oboli,  taken  with  an 
equal  proportion  of  cummin- seed.  It  acts  as  an  aphrodisiac, 
and  is  an  extremely  useful  diuretic,  except  that  it  has  a  ten- 
dency to  ulcerate  the  bladder.^® 

The  root,  also,  pounded  and  taken  in  white  wine,  is  highly 
extolled  by  some  writers,  as  having  the  effect  of  disengaging 
calculi,  and  of  soothing  pains  in  the  loins  and  kidneys; 
there  are  some  persons,  too,  who  administer  this  root  with 
sweet  wine  for  pains  in  the  uterus.  Boiled  in  vinegar  the 
root  is  very  beneficial  in  cases  of  elephantiasis.  It  is  said  that 
if  a  person  is  rubbed  with  asparagus  beaten  up  in  oil,  he  wiU 
never  be  stung  by  bees. 

CHAP.  43. — coEErnA,  lieyctdj:,  oe  oemixtm. 

"Wild  asparagus  is  by  some  pers^ons  called  *'  corruda,"  by 
others '*  liby cum,"  and  by  the  people  of  Attica  ''orminus."^' 
For  all  the  affections  above  enumerated  it  is  more  efficacious 
even  than  the  cultivated  kind,  that  which  is  white  ^^  more 
particularly.  This  vegetable  has  the  effect  of  dispelling  the 
jaundice,  and  a  decoction  of  it,  in  doses  of  one  hemina,  is 
recommended  as  an  aphrodisiac ;  a  similar  effect  is  produced 
also  by  a  mixture  of  asparagus  seed  and  dill  in  doses  of  three 

^*  Asparagus  is  recognized  in  modern  times,  as  exercising  a  strong  action 
on  the  kidneys.  Fee  says,  that  according  to  Dr.  Broussais,  it  is  a  sedative 
to  palpitations  of  the  heart,  an  assertion,  the  truth  of  which,  he  says,  his 
own  experience  has  confirmed.     The  root  is  also  looked  upon  as  diuretift. 

^  Asparagus  seed  is  not  used  in  modem  pharmacy,  and  it  is  very  doubt- 
ful if  it  possesses  any  virtues  at  all. 

*^  Fee  says  that  there  is  no  truth  in  this  assertion. 

^'  See  B.  xix.  c.  42  :  the  Asparagus  tenuifolius  of  LinncBUS,  the  wild 
asparagus,  or  Corruda  of  the  South  of  France. 

^8  Fee  says  that  in  the  South  of  Europe  there  is  a  kind,  known  to  bota- 
nists as  white  asparagus,  with  a  prickly  stem  :  he  suggests  that  it  may 
possibly  be  the  same  as  that  here  spoken  of. 


246  PLINY"  S   NATURAL   niSTOBT.  [Book  XX. 

oboli  respectively.  A  decoction  of  asparagus  juice  is  given 
also  for  the  stings  of  serpents ;  and  the  root  of  it,  mixed  with 
that  of  marathrum,^^  is  reckoned  in  the  number  of  the  most 
valuable  remedies  we  are  acquainted  with. 

In  cases  of  haematuria,  Chrysippus  recommends  a  mixture 
of  asparagus,  parsley,  and  cummin  seed,  to  be  given  to  the 
patient  every  five  days,  in  doses  of  three  oboli,  mixed  with 
two  cyathi  of  wine.  He  says,  however,  that  though  employed 
this  way,  it  is  a  good  diuretic,  it  is  bad  for  dropsy,  and 
acts  as  an  antaphrodisiac ;  and  that  it  is  injurious  to  the 
bladder,  unless  it  is  boiled  first.^^  He  states  also,  that  if  the 
water  in  which  it  is  boiled  is  given  to  dogs,  it  will  kill  them  f^ 
and  that  the  juice  of  the  root  boiled  in  wine,  kept  in  the  mouth, 
is  an  effectual  cure  for  tooth-ache. 

CHAP.  44.  (11.) — parsley;    seventeen  eemedles. 

Parsley '^^  is  held  in  universal  esteem ;  for  we  find  sprigs  of 
it  swimming  in  the  draughts  of  milk  given  us  to  di'ink  in 
country-places ;  and  we  know  that  as  a  seasoning  for  sauces,  it 
is  looked  upon  with  peculiar  favour.  Applied  to  the  eyes  with 
honey,  which  must  also  be  fomented  from  time  to  time  with  a 
warm  decoction  of  it,  it  has  a  most  marvellous  efficacy  in  cases 
of  defluxion  of  those  organs  or  of  other  parts  of  the  body;  as 
also  when  beaten  up  and  applied  by  itself,  or  in  combination 
with  bread  or  with  polenta.  Fish,  too,  when  found  to  be  in 
an  ailing  state  in  the  preserves,  are  greatly  refreshed  by 
giving  them  green  parsley.  As  to  the  opinions  entertained 
up.on  it  among  the  learned,  there  is  not  a  single  production 
dug  out  of  the  earth  in  reference  to  which  a  greater  diversity 
exists. 

•^  Or  fennel.  Fee  says  that,  till  very  recently,  the  roots  of  asparag-us 
and  of  fennel  were  combined  in  medicine,  forming  part  of  the  five  "  major 
aperitive  "  roots.  The  sirop  of  the  five  aperitive  roots  is  still  used,  he  says, 
in  medicine. 

21  Chrysippus  and  Dioscorides  were  of  opinion,  that  a  decoction  of  as- 
paragus root  causes  sterility  in  women  ;  a  false  notion,  which,  as  Fee  re- 
marks, prevailed  very  generally  in  Greece. 

^  This  is  not  consistent  with  fact. 

22  See  H.  xix.  c.  37.  Parsley,  though  possessed  of  marked  properties, 
is  but  little  employed  in  medicine.  What  Pliuy  here  states  respecting  it, 
Fee  says,  is  a  tissue  of  fables  :  but  it  is  still  used  for  the  cure  of  sores,  and 
even  as  an  ophthalmic. 


Chap.  45.]         APIASTEUM,  OE  MELTSSOPHTLLUM.  247 

Parsley  is  distinguished  as  male  and  female  :^  according  to 
Chrysippus,  the  female  plant  has  a  hard  leaf  and  more  curled 
than  the  other,  a  thick  stem,  and  an  acrid,  hot  taste.  Dio- 
nysius  says,  that  the  female  is  darker  than  the  other  kind, 
has  a  shorter  root,  and  engenders  small  worms.-^  Both  of 
these  writers,  however,  agree  in  saying  that  neither  kind  of 
parsley  should  be  admitted  into  the  number  of  our  aliments ; 
indeed,  they  look  upon  it  as  nothing  less  than  sacrilege  to  do  so, 
seeing  that  parsley  is  consecrated  to  the  funereal  feasts  in  honour 
of  the  dead.  They  say,  too,  that  it  is  injurious  to  the  eye- 
sight, that  the  stalk  of  the  female  plant  engenders  small  worms, 
for  which  reason  it  is  that  those  who  eat  of  it  become  barren — 
males  as  well  as  females  ;  and  that  children  suckled  by  females 
who  live  on  a  parsley  diet,  are  sure  to  be  epileptic.  They 
agree,  however,  in  stating  that  the  male  plant  is  not  so  inju- 
rious in  its  effects  as  the  female,  and  that  it  is  for  this  reason 
that  it  is  not  absolutely  condemned  and  classed  among  the  for- 
bidden plants.  The  leaves  of  it,  employed  as  a  cataplasm,  are 
used  for  dispersing  hard  tumours-^  in  the  mamillae  ;  and  when 
boiled  in  water,  it  makes  it  more  agreeable  to  drink.  The 
juice  of  the  root  more  particularly,  mixed  with  wine,  allays 
the  pains  of  lumbago,  and,  injected  into  the  ears,  it  diminishes 
hardness  of  hearing.  The  seed  of  it  acts  as  a  diui;etic,  pro- 
motes the  menstrual  discharge,  and  brings  away  the  after- 
birth. 

Bruises  and  lind  spots,  if  fomented  with  a  decoction  of 
parsley- seeed,  will  resume  their  natural  colour.  Applied  to- 
pically, with  the  white  of  egg,  or  boiled  in  water,  and  then 
drunk,  it  is  remedial  for  affections  of  the  kidneys ;  and  beaten 
up  in  cold  water  it  is  a  cure  for  ulcers  of  the  mouth.  The 
seed,  mixed  with  wine,  or  the  root,  taken  with  old  wine,  has 
the  effect  of  breaking  calculi  in  the  bladder.  The  seed,  too, 
is  given  in  white  wine,  to  persons  afflicted  with  the  jaundice. 

i  CHAP.    45. APIASTEUM,    OE   MELISSOPHYLLUM. 

Hyginus  gave  the  name  of  *'apiastrum"  to  melissophyl- 
lum  :^  but  that  which  grows  in  Sardinia  is  poisonous,   and 

"^  This  distinction,  Fee  says,  cannot  be  admitted. 

^^  Or  maggots. 

26  This  belief  in  its  eflBcacy,  Fee  says,  still  exists. 

^  See  B.  XXL  c.  86  :  this  is  the  Melissa  officinalis  of  Linnaeus,  or  balm- 


248  PLINY* 8  NATUBAL  HISTORY.  [Book  XX. 

universally  condemned.  I  speak  here  of  this  plant,  because 
I  feel  it  my  duty  to  place  before  the  reader  every  object  which 
has  been  classified,  among  the  Greeks,  under  the  same  name. 

CHAP.  46. OLUSATKTJM     OB    HIPPOSELINON  t     ELEVEN    EEMEDIES. 

OEEOSELINON  ;    TWO  EEMEDIES.       HELIOSELINON  ;    ONE  EEMEDT. 

Olusatrum,'^^  usually  known  as  hippo selinon,^^  is  particu- 
larly repulsive  to  scorpions.  The  seed  of  it,  taken  in  drink, 
is  a  cure  for  gri pings  in  the  stomach  and  intestinal  complaints, 
and  a  decoction  of  the  seed,  drunk  in  honied  wine,  is  curative 
in  cases  of  dysuria.^"  The  root  of  the  plant,  boiled  in  wine, 
expels  calculi  of  the  bladder,  and  is  a  cure  for  lumbago  and 
pains  in  the  sides.  Taken  in  drink  and  applied  topically,  it 
is  a  cure  for  the  bite  of  a  mad  dog,  and  the  juice  of  it,  when 
driink,  is  warming  for  persons  benumbed  with  cold. 

Some  persons  make  out  oreoselinon  ^^  to  be  a  fourth  species 
of  parsley  :  it  is  a  shrub  about  a  palm  in  height,  with  an  elon- 
gated seed,  bearing  a  strong  resemblance  to  that  of  cummin, 
and  efficacious  for  the  urine  and  the  catamenia.  Helioser 
linon^^  is  possessed  of  peculiar  virtues  against  the  bites  of 
spiders  :  and  oreoselinon  is  used  with  wine  for  promoting  the 
menstrual  discharge. 

CHAP.  47.    (12.) — PETEOSELINON  ;    ONE  EEMEDY.      BIJSELINON  J  . 
ONE  EEMEDY. 

Another  kind  again,  which  grows  in  rocky  places,  is  known 
by  some  persons  as  "  petroselinon  :"^^  it  is  particularly  good 
for  abscesses,  taken  in  doses  of  two  spoonfuls  of  the  juice  to 
one  cyathus  of  juice  of  horehound,  mixed  with  three  cyathi  of 
warm  water.    Some  writers  have  added  buselinon^*  to  the  list, 

gentle,  from  wbicli  the  bees  gather  honey,  quite  a  different  plant  to  api- 
astrum  or  wild  parsley.  The  Sardinian  plant  liere  mentioned,  is  probably 
the  same  as  the  Ranunculus,  mentioned  in  B.  xxv.  c.  109,  where  its  iden- 
tification will  be  further  discussed. 

2«  See  B.  xix.  c.  48.  29  Qr  "  horse  parsley." 

3*'  Or  strangury.  No  medicinal  use  is  made  of  this  plant  in  modern 
times.  3'  Or  *'  mountain  parsley,"  see  B.  xix,  c.  48. 

32  Or  "marsh-parsley,"  see  B.  xix.  c.37.  It  is  possessed  of  certain  energetic 
properties,  more  appreciated  by  the  ancient  physicians  than  in  modern 
pharmacy. 

33  "Rock-parsley:"  from  this  name  comes  our  word  "parsley."  It  is 
not  clearly  known  to  what  variety  of  parsley  he  refers  under  this  name. 

3*  Or  "  ox-parsley."  C.  Bauhin  identifies  this  with  the  Petroselinum  Cre- 


Chap.  48.]  OCIMUM.  249 

which  differs  only  from  the  cultivated  kind  in  the  shortness 
of  the  stalk  and  the  red  colour  of  the  root,  the  medicinal 
properties  being  just  the  same.  Taken  in  drink  or  ap- 
plied topically,  it  is  an  excellent  remedy  for  the  stings  of 
serpents. 

CHAP.  48. OCIMTJM  ;    THIETT-FIVE   REMEDIES. 

Chrysippus  has  exclaimed  as  strongly,  too,  against  ocimum^^ 
as  he  has  against  parsley,  declaring  that  it  is  prejudicial  to  the 
stomach  and  the  free  discharge  of  the  urine,  and  is  injurious 
to  the  sight ;  that  it  produces  insanity,  too,  and  lethargy,  as 
well  as  diseases  of  the  liver  ;  and  that  it  is  for  this  reason  that 
goats  refuse  to  touch  it.  Hence  he  comes  to  the  conclusion, 
that  the  use  of  it  ought  to  be  avoided  by  man.  Some  persons 
go  so  far  as  to  say,  that  if  beaten  up,  and  then  placed  beneath 
a  stone,  a  scorpion  will  breed  there  ;^  and  that  if  chewed,  and 
then  placed  in  the  sun,  worms  will  breed  in  it.  The  people  of 
Africa  maintain,  too,  that  if  a  person  is  stung  by  a  scorpion 
the  same  day  on  which  he  has  eaten  ocimum,  his  life  cannot 
possibly  be  saved.  Even  more  than  this,  there  are  some  who 
assert,  that  if  a  handful  of  ocimum  is  beaten  up  with  ten  sea 
or  river  crabs,  all  the  scorpions  in  the  vicinity  will  be  attracted 
to  it.  Diodotus,  too,  in  his  Book  of  Recipes, "  says,  that 
ocimum,  used  as  an  article  of  food,  breeds  lice. 

Succeeding  ages,  again,  have  warmly  defended  this  plant ;  it 
has  been  maintained,  for  instance,  that  goats  do  eat  it,  that 
the  mind  of  no  one  who  has  eaten  of  it  is  at  all  affected,  and, 
that  mixed  with  wine,  with  the  addition  of  a  little  vinegar,  it  is 
a  cure  for  the  sticgs  of  land  scorpions,  and  the  venom  of  those 
found  in  the  sea.  Experience  has  proved,  too,  that  the  smell 
of  this  plant  in  vinegar  is  good  for  fainting  fits  and  lethargy, 

ticum  or  Agriopastinaca  of  Crete ;  but,  as  Fee  remarks,  it  is  not  clear  to 
"whicli  of  the  Umbelliferse  he  refers  under  that  name. 

35  The  Ocimum  basilicum  of  Linnaeus,  according  to  most  commentators : 
though  F^e  is  not  of  that  opinion,  it  being  originally  from  India,  and  never 
found  in  a  wild  state.  From  what  Varro  says,  De  Re  Rust.  JB.  i.  c.  31, 
he  thinks  that  it  must  be  sought  among  the  leguminous  plants,  the  genus 
Hedysarum,  Lathyrus,  or  Medicago.  He  remarks  also,  that  Pliny  is  the 
more  to  he  censured  for  the  absurdities  contained  in  this  Chapter,  as  the 
preceding  writers  had  only  mentioned  them  to  ridicule  them. 

35  See  B.  ix.  c.  51. 

57  »•  In  Emperlcis." 


250  Flint's  natural  htstoet.  [Book  XX. 

as  well  as  inflammations ;  that  employed  as  a  cooling  lini- 
ment, with  rose  oil,  mj^tle  oil,  or  vinegar,  it  is  good  for  head- 
ache ;  and  that  applied  topically  with  wine,  it  is  beneficial  for 
defluxious  of  the  eyes.  It  has  been  found  also,  that  it  is  good 
for  the  stomach  ;  that  taken  with  \inegar,  it  dispels  flatulent 
eructations  ;  that  applications  of  it  arrest  fluxes  of  the  bowels  ; 
that  it  acts  as  a  diuretic,  and  that  in  this  way  it  is  good  for 
jaundice  and  dropsy,  as  well  as  cholera  and  looseness  of  the 
bowels. 

Hence  it  is  that  Philistio  has  prescribed  it  even  for  coeliac 
affections,  and  boiled,  for  dysentery.  Some  persons,  too, 
though  contrary  to  the  opinion  of  Plistonicus,  have  given  it 
in  wine  for  tenesmus  and  spitting  of  blood,  as  also  for  ob- 
structions of  the  viscera.  It  is  employed,  too,  as  a  liniment 
for  the  mamillse,  and  has  the  eff'ect  of  arresting  the  secretion 
of  the  milk.  It  is  very  good  also  for  the  ears  of  infants,  when 
applied  with  goose-grease  more  particularly.  The  seed  of  it, 
beaten  up,  and  inhaled  into  the  nostrils,  is  provocative  of 
sneezing,  and  applied  as  a  liniment  to  the  head,  of  running 
at  the,  nostrils  :  taken  in  the  food,  too,  with  vinegar,  it  purges 
the  uterus.  Mixed  with  copperas^*  it  removes  warts.  It  acts, 
also,  as  an  aphrodisiac,  for  which  reason  it  is  given  to  horses 
and  asses  at  the  season  for  covering. 

(13.)  Wild  ocimum  has  exactly  the  same  properties  in  every 
respect,  though  in  a  more  active  degree.  It  is  particularly 
good,  too,  for  the  various  affections  produced  by  excessive  vo- 
miting, and  for  abscesses  of  the  wombc  The  root,  mixed  with 
wine,  is  extremely  efficacious  for  bites  inflicted  by  wild 
beasts. 

CHAP.  49. ROCKET  :    TWELVE    REMEDIES. 

The  seed  of  rocket ^^  is  remedial  for  the  venom  of  the  scor- 
pion and  the  shrew-mouse  :  it  repels,  too,  all  parasitical  in- 
sects which  breed  on  the  human  body,  and  applied  to  the  face, 
as  a  liniment,  with  honey,  removes  *°  spots  upon  the  skin. 
Used  with  vinegar,  too,  it  is  a  cure  for  freckles  ;  and  mixed 
with  ox-gall  it  restores  the  livid  marks  left  by  wounds  to  their 

38  *<  Atraraento  sutorio.'' 
29  The  lirassica  eruca  of  Linnaeus. 

40  None  of  the  numerous  remedies  mentioned  by  Pliny  for  removing 
spots  on  the  skin,  are  at  all  efficacious,  in  Fee's  opinion. 


Chap.  50.]  NASTURTIUM,  251 

natural  colour.  It  is  said  that  if  this  plant  is  taken  in  wine 
by  persons  who  are  about  to  undergo  a  flogging,  it  will  impart 
a  certain  degree  of  insensibility  to  the  body.  So  agreeable  is 
its  flavour  as  a  savouring  for  food,  that  the  Greeks  have  given 
it  the  name  of  *'  euzomon."^^  It  is  generally  thought  that 
rocket,  lightly  bruised,  and  employed  as  a  fomentation  for  the 
eyes,  will  restore  the  sight  to  its  original  goodness,  and  that 
it  allays  coughs  in  young  infants.  The  root  of  it,  boiled  in 
water,  has  the  property  of  extracting  the  splinters  of  broken 
bones. 

As  to  the  properties  of  rocket  as  an  aphrodisiac,  w^e  have 
mentioned  them  already.*^  Thre§  leaves  of  wild  rocket 
plucked  with  the  left  hand,  beaten  up  in  hydromel,  and  then 
taken  in  drink,  are  productive  of  a  similar  effect. 

CHAP.    50. NASTURTIUM  :    FOETY-TWO  REMEDIES. 

Nasturtium,*^  on  the  other  hand,  is  an  antiaphrodisiac  ;**  it 
has  the  effect  also  of  sharpening  the  senses,  as  already  stated.*^ 
There  are  two  *^  varieties  of  this  plant :  one  of  them  is  pur- 
gative, and,  taken  in  doses  of  one  denarius  to  seven  of  water, 
carries  off  the  bilious  secretions.  Applied  as  a  liniment  to 
scrofulous  sores,  with  bean-meal,  and  then  covered  with  a 
cabbage-leaf,  it  is  a  most  excellent  remedy.  The  other  kind, 
which  is  darker  than  the  first,  has  the  eflfect  of  carrying  off 
vicious  humours  of  the  head,  and  sharpening  the  sight :  taken 
in  vinegar  it  calms  the  troubled  spirits,  and,  drunk  with  wine 
or  taken  in  a  fig,  it  is  good  for  affections  of  the  spleen  ;  taken 
in  honey,  too,  fasting  dailj',  it  is  good  for  a  cough.  The  seed 
of  it,  taken  in  wine,  expels  all  kinds  of  intestinal  worms,  and 
with  the  addition  of  wdld  mint,  it  acts  more  efficaciously 
still.  It  is  good,  too,  for  asthma  and  cough,  in  combina- 
tion with  wild  marjoram  and  sweet  wine ;  and  a  decoction  of 
it  in  goats'  milk  is  used  for  pains  in  the  chest.     Mixed  with 

*^  "  Good  for  sauces."  ^2  j^  B.  xix,  c.  44. 

^3  The  Lepidium  sativum  of  Linnaeus,  cresses  or  nose-smart. 

"  This  opinion  is  corroborated  by  Dioscorides,  B.  ii.  c.  185,  and  confirmed 
by  the  author  of  the  Geoponica,  B.  xii.  c.  27.  Fee  inclines  to  the  opinion 
of  Dioscorides,  and  states  that  is  liighly  antiscorbutic. 

*5  In  B.  xix,  c.  44. 

*^  The  two  varieties,  the  white  and  the  black,  are  no  longer  distin- 
guished.  The  only  variety  now  recognized;  Fee  says,  is  that  with  crisped 
leaves. 


252  pLunr's  natural  HIBTOET.  [Book  XX. 

pitch  it  disperses  tumours,  and  extracts  tliorns  from  the  body ; 
and,  employed  as  a  liniment,  with  vinegar,  it  removes  spots 
upon  the  body.  When  used  for  the  cure  of  carcinoma,  white 
of  eggs  is  added  to  it.  "With  vinegar  it  is  employed  also  as 
a  liniment  for  affections  of  the  spleen,  and  with  honey  it  is 
found  to  be  very  useful  for  the  complaints  of  infants. 

Sextius  adds,  that  the  smell  of  burnt  nasturtium  drives 
away  serpents,  neutralizes  the  venom  of  scorpions,  and  gives 
relief  in  head-ache;  with  the  addition  too,  of  mustard,  he  says, 
it  is  a  cure  for  alopecy,  and  applied  to  the  ears  with  a  fig,  it 
is  a  remedy  for  hardness  of  hearing.  The  juice  of  it,  he  says, 
if  injected  into  the  ears,  will  effect  the  cure  of  tooth-ache,  and 
employed  with  goose-grease  it  is  a  remedy  for  porrigo  and 
ulcerous  sores  of  the  head.  Applied  with  leaven  it  brings 
boils'*'  to  a  head,  and  makes  carbuncles  suppurate  and  break  : 
used  with  honey,  too,  it  is  good  for  cleansing  phagedajnic 
ulcers.  Topical  applications  are  made  of  it,  combined  with 
vinegar  and  polenta,  in  cases  of  sciatica  aud  lumbago :  it  is 
similarly  employed,  too,  for  lichens  and  malformed  *^  nails, 
its  qualities  being  naturally  caustic.  The  best  nasturtium  of 
all  is  that  of  Babylonia;  the  wild*®  variety  possesses  the  same 
qualities  as  the  cultivated  in  every  respect,  but  in  a  more 
powerful  degree. 

CHAP.  51. HUE  :    EIGHTY-FOUR  REMEDIES. 

One  of  the  most  active,  however,  of  all  the  medicinal 
plants,  is  rue.^  The  cultivated  kind  has  broader  leaves  and 
more  numerous  branches  than  the  other.  Wild  rue  is  more 
violent  in  its  effects,  and  more  active  in  every  respect.  The 
juice  of  it  is  extracted  by  beating  it  up,  and  moistening  it 
moderately  with  water ;    after  which  it  is  kept  for  use  in 

*'  "  Furunculos."     Gangrenous  sores,  probably. 

48  "Unguibus  scabris,"  i.  e.  for  the  removal  of  malformed  nails,  with 
the  view  to  the  improvement  of  their  appearance. 

49  The  Lepidiura  Iberis  of  Linnaeus,  Fee  thinks. 

50  The  Ruta  graveolens  of  Linnaeus.  The  Romans,  singularly  enougli, 
valued  this  offensive  plant  as  a  condiment  for  their  dishes,  and  a  seasoning 
for  their  wines. — See  B.  xiv.  c.  19  :  and  at  the  present  day  even,  it  is  ad- 
mired for  its  smell,  Fee  says,  by  the  ladies  of  Naples.  The  Italians  use 
it  also  for  their  salads.  Its  smell  is  thought  to  prevent  infection,  for  which 
reason  it  is  still  used,  in  country-places,  at  funerals,  and  is  placed  before 
prisoners  when  tried  criminally,  for  the  prevention,  it  is  said,  of  gaol  fever. 


Chap.  51.]  HUE.  253 

boxes  of  Cyprian  copper.  Given  in  large  doses,  this  juice  has 
all  the  baneful  effects  of  poison, ^^  and  that  of  Macedonia  more 
particularly,  which  grows  on  the  banks  of  the  river  Aliac- 
mon.^'^  It  is  a  truly  wonderful  thing,  but  the  juice  of  hemlock 
has  the  property  of  neutralizing  its  effects.  Thus  do  we  find 
one  thing  acting  as  the  poison  of  another  poison,  for  the  juice 
of  hemlock  is  very  beneficial,  rubbed  upon  the  hands  and 
[face]^^  of  persons  employed  in  gathering  rue. 

In  other  respects,  rue  is  one  of  the  principal  ingredients 
employed  in  antidotes,  that  of  Galatia  more  particularly. 
Every  species  of  rue,  employed  by  itself,  has  the  effect  also  of 
an  antidote,  if  the  leaves  are  bruised  and  taken  in  wine.  It 
is  good  more  particularly  in  cases  of  poisoning  by  wolfsbane^ 
and  mistletoe,  as  well  as  by  fungi,  whether  administered  in  the 
drink  or  the  food.  Employed  in  a  similar  manner,  it  is  good 
for  the  stings  of  serpents  ;  so  much  so,  in  fact,  that  weasels," 
when  about  to  attack  them,  take  the  precaution  first  of  pro- 
tecting themselves  by  eating  rue.  Eue  is  good,  too,  for  the 
injuries  by  scorpions  and  spiders,  the  stings  of  bees,  hornets, 
and  wasps,  the  noxious  effects  produced  by  cantharides  and 
salamanders,^  and  the  bites  of  mad  dogs.  The  juice  is  taken 
in  doses  of  one  acetabulum,  in  wine ;  and  the  leaves,  beaten 
up  or  else  chewed,  are  applied  topically,  with  honey  and 
salt,  or  boiled  with  vinegar  and  pitch.  It  is  said  that  people 
rubbed  with  the  juice  of  rue,  or  even  having  it  on  their  per- 
son, are  never  attacked  by  these  noxious  creatures,  and  that 
serpents  are  driven  away  by  the  stench  of  burning  rue.  The 
most  efficacious,  however,  of  all,  is  the  root  of  wild  rue,  taken 
with  wine;  this  too,  it  is  said,  is  more  beneficial  still,  if 
drunk  in  the  open  air. 

Pythagoras  has  distinguished  this  plant  also  into  male  and 

^^  It  is  not  the  rue  that  has  this  effect,  so  much  as  the  salts  of  copper 
which  are  formed, 

^2  Fee  thinks  it  not  Ukely  that  the  rue  grown  here  was  at  all  superior 
to  that  of  other  localities, 

^3  This  word,  omitted  in  the  text,  is  supplied  from  Dioscorides. 

^  Or  aconite.  There  is  no  truth  whatever  in  these  assertions,  that  rue 
has  the  effect  of  neutralizing  the  effects  of  hemlock,  henbane,  or  poisonous 
fungi.  Boerrhave  says  that  he  employed  rue  successfully  in  cases  of  hyste- 
ria and  epilepsy  ;  and  it  is  an  opinion  which  originated  with  Hippocrates, 
and  is  still  pretty  generally  entertained,  that  it  promotes  the  catamenia. 

55  See  B.  viii,  c.  40.  se  See  B.  x.  c.  86. 


254,  PLINY's   NATtlEAL   HISTORY.  [Book  XX. 

female,  the  former  having  smaller  leaves  than  the  other,  and 
of  a  grass-green  colour ;  the  female  plant,  he  says,  has  leaves 
of  a  larger  size  and  a  more  vivid  hue.  The  same  author,  too, 
has  considered  rue  to  be  injurious  to  the  eyes  ;  but  this  is  an 
error,  for  engravers  and  painters  are  in  the  habit  of  eating  it 
with  bread,  or  else  nasturtium,  for  the  benefit  of  the  sight ; 
wild  goats,  too,  eat  it  for  the  sight,  they  say.  Many  persons 
have  dispersed  films  on  the  eyes  by  rubbing  them  with  a  mix- 
ture of  the  juice  of  rue  with  Attic  honey,  or  the  milk  of  a 
woman  just  delivered  of  a  male  child  :  the  same  result  has 
been  produced  also  by  touching  the  corners  of  the  eyes  with 
the  pure  juice  of  the  plant.  Applied  topically,  with  polenta, 
rue  carries  off  defluxions  of  the  eyes ;  and,  taken  with  wine, 
or  applied  topically  with  vinegar  and  rose  oil,  it  is  a  cure  for 
head- ache.  If,  however,  the  pain  attacks  the  whole  of  the 
head,"  the  rue  should  be  applied  with  barley-meal  and  vin- 
egar. This  plant  has  the  effect  also  of  dispelling  crudities, 
flatulency,  and  inveterate  pains  of  the  stomach ;  it  opens  the 
uterus,  too,  and  restores  it  when  displaced ;  for  which  purpose 
it  is  applied  as  a  liniment,  with  honey,  to  the  whole  of  the 
abdomen  and  chest.  Mixed  with  figs,  and  boiled  down  to 
one  half,  it  is  administered  in  wine  for  dropsy ;  and  it  is  taken 
in  a  similar  manner  for  pains  of  the  chest,  sides,  and  loins,  as 
well  as  for  coughs,  asthma,  and  affections  of  the  lungs,  liver,  and 
kidneys,  and  for  shivering  fits.  Persons  about  to  indulge  in 
wine,  take  a  decoction  of  the  leaves,  to  prevent  head-ache  and 
surfeit.  Taken  in  food,  too,  it  is  wholesome,  whether  eaten 
raw  or  boiled,  or  used  as  a  confection  ;  boiled  with  hyssop, 
and  taken  with  wine,  it  is  good  for  gripings  of  the  stomach. 
Employed  in  the  same  way,  it  arrests  internal  haemorrhage, 
and,  applied  to  the  nostrils,  bleeding  at  the  nose  :  it  is  beneficial 
also  to  the  teeth  if  rinsed  with  it.  In  cases  of  ear-ache,  this 
juice  is  injected  into  the  ears,  care  being  taken  to  moderate 
the  dose,  as  already  stated,  if  wild  rue  is  employed.  For 
hardness  of  hearing,  too,  and  singing  in  the  ears,  it  is  simi- 
larly employed  in  combination  with  oil  of  roses,  or  oil  of  laurel, 
or  else  cummin  and  honey. 

Juice  of  rue  pounded  in  vinegar,  is  applied  also  to  the 
temples  and  the  region  of  the  brain  in  persons  affected  with 
phrenitis ;  some  persons,  however,  have  added  to  this  mixture 

5?  "  Si  vero  sit  cepbalsea." 


Chap.  51.  BUE.  255 

wild  thyme  and  laurel  leaves,  rubbing  the  heacl  and  neck  as 
well  with  the  liniment.  It  has  been  given  in  vinegar  to 
lethargic  patients  to  smell  at,  and  a  decoction  of  it  is  admi- 
nistered for  epilepsy,  in  doses  of  four  cyathi,  as  also  just  be- 
fore the  attacks  in  fever  of  intolerable  chills.  It  is  likewise 
given  raw  to  persons  for  shivering  fits  Rue  is  a  provoca- 
tive^ of  the  urine  to  bleeding  even  :  it  promotes  the  men- 
strual discharge,  also,  and  brings  away  the  after-birth,  as 
well  as  the  dead  foetus  even,  according  to  Hippocrates,'®  if 
taken  in  sweet  red  wine.  The  same  author,  also,  recommends 
applications  of  it,  as  well  as  fumigations,  for  affections  of  the 
uterus. 

For  cardiac  diseases.  Diodes  prescribes  applications  of  rue, 
in  combination  with  vinegar,  honey,  and  barley-meal  :  and 
for  the  iliac  passion,  he  says  that  it  should  be  mixed  with 
meal,  boiled  in  oil,  and  spread  upon  the  wool  of  a  sheep's 
fleece.  Many  persons  recommend,  for  purulent  expectorations, 
two  drachmae  of  dried  rue  to  one  and  a  half  of  sulphur ;  and, 
for  spitting  of  blood,  a  decoction  of  three  sprigs  in  wine.  It  is 
given  also  in  dysentery,  with  cheese,  the  rue  being  first  beaten 
up  in  wine  ;  and  it  has  been  prescribed,  pounded  with  bitumen, 
as  a  potion  for  habitual  shortness  of  breath.  For  persons  suf- 
fering from  violent  falls,  three  ounces  of  the  seed  is  recom- 
mended. A  pound  of  oil,  in  which  rue  leaves  have  been 
boiled,  added  to  one  sextarius  of  wine,  forms  a  liniment  for 
parts  of  the  body  which  are  frost-bitten.  If  rue  really  is  a 
diuretic,  as  Hippocrates^'^  thinks,  it  is  a  singular  thing  that 
some  persons  should  give  it,  as  being  an  anti-diuretic,  for  the 
suppression  of  incontinence  of  urine. 

Applied  topically,  with  honey  and  alum,  it  cures  itch-scabs, 
and  leprous  sores ;  and,  in  combination  with  nightshade  and 
hogs'-lard,  or  beef-suet,  it  is  good  for  morphew,  Avarts,  scrofula, 
and  maladies  of  a  similar  nature.  Used  with  vinegar  and  oil, 
or  else  white  lead,  it  is  good  for  erysipelas  ;  and,  applied  with 
vinegar,  for  carbuncles.  Some  persons  prescribe  silphium 
also  as  an  ingredient  in  the  liniment ;  but  it  is  not  employed 
by  them  for  the  cure  of  the  pustules  known  as  epinyctis. 
Boiled  rue  is  recommended,  also,  as  a  cataplasm  for  swellings 

58  -Dioscorides  says  however,  B.  iii.  c.  52,  that  it  arrests  iucontinenee 
of  the  urine.     See  below. 

59  De  Morb.  Mid.  B.  i.  c.  128.  ^  De  Diteta,  B.  ii.  c.  26. 


256  flint's  natueal  history.  [Book  XX. 

of  the  mamillae,  and,  combined  with  wax,  for  eruptions  of 
pituitous  matter/^  It  is  applied  with  tender  sprigs  of  laurel,  in 
cases  of  defluxion  of  the  testes ;  and  it  exercises  so  peculiar  an 
effect  upon  those  organs,  that  old  rue,  it  is  said,  employed  in 
a  liniment,  with  axle-grease,  is  a  cure  for  hernia.  The 
seed  pounded,  and  applied  with  wax,  is  remedial  also  for 
broken  limbs.  The  root  of  this  plant,  applied  topically,  is  a 
cure  for  effusion  of  blood  in  the  eyes,  and,  employed  as  a  lini- 
ment, it  removes  scars  or  spots  on  all  parts  of  the  body. 

Among  the  other  properties  which  are  attributed  to  rue,  it 
is  a  singular  fact,  that,  though  it  is  universally  agreed  that  it 
is  hot  by  nature,  a  bunch  of  it,  boiled  in  rose-oil,  with  the 
addition  of  an  ounce  of  aloes,  has  the  effect  of  checking  the 
perspiration  in  those  who  rub  themselves  with  it ;  and  that, 
used  as  an  aliment,  it  impedes  the  generative  functions. 
Hence  it  is,  that  it  is  so  often  given  in  cases  of  spermatorrhoea, 
and  where  persons  are  subject  to  lascivious  dreams.  Every  pre- 
caution should  be  taken  by  pregnant  women  to  abstain  from 
rue  as  an  article  of  diet,  for  I  find  it  stated  that  it  is  productive 
of  fatal  results  to  the  foetus.^- 

Of  all  the  plants  that  are  grown,  rue  is  the  one  that  is  most 
generally  employed  for  the  maladies  of  cattle,  whether  arising 
from  difficulty  of  respiration,  or  from  the  stings  of  noxious 
creatures — in  which  cases  it  is  injected  with  wine  into  the 
nostrils — or  whether  they  may  happen  to  have  swallowed  a 
horse-leech,  under  which  circumstances  it  is  administered  in 
vinegar.  In  all  other  maladies  of  cattle,  the  rue  is  prepared 
just  as  for  man  in  a  similar  case. 

CHAP.  52.   (14.) WILD  MINT  :    TWENTY   EEMEDIES. 

Mentastrum,  or  wild  mint,^^  differs  from  the  other  kind  in 
the  appearance  of  the  leaves,  which  have  the  form  of  those  of 
ocimum  and  the  colour  of  pennyroyal ;  for  which  reason,  some 
persons,  in  fact,  give  it  the  name  of  wild  pennyroyal.^  The 
leaves  of  this  plant,  chewed  and  applied  topically,  are  a  cure 
for  elephantiasis ;  a  discovery  which  was  accidentally  made  in 

^'  "  Pituitae  eruptionibus." 
6-  This  prejudice,  Fee  says,  still  survives. 

^  The  Menta  silvestris  of  Linnaeus ;  though  Clusius  was  of  opimon  that 
it  is  the  Nepeta  tuberosa  of  Lmnaeus. 
"  "  Silvestre  puleium." 


Chap.  53.]  MI>'t:  257 

the  time  of  Pompeius  ^ragnus,  by  a  person  affected  with  this 
malady  covering  his  face  with  the  leaves  for  the  purpose  of 
neutralizing  the  bad  smell  that  arose  therefrom.  These  leaves 
are  employed  also  as  a  liniment,  and  in  drink,  with  a  mixture 
of  salt,  oil,  and  vinegar,  for  the  stings  of  scorpions ;  and,  in 
doses  of  two  drachmae  to  two  cyathi  of  wine,  for  those  of  sco- 
lopendrse  and  serpents.  A  decoction,  too,  of  the  juice  is  given 
for  the  sting  of  the  scolopendra.^^  Leaves  of  wild  mint  are 
kept,  dried  and  reduced  to  a  fine  powder,  as  a  remedy  for 
])oisons  of  every  description.  Spread  on  the  ground  or  burnt, 
this  plant  has  the  effect  of  driving  away  scorpions. 

Taken  in  drink,  wild  mint  carries  off  the  lochia  in  females 
after  parturition ;  but,  if  taken  before,  it  is  fatal  to  the  foetus. 
It  is  extremely  eflScacious  in  cases  of  rupture  and  convulsions, 
and,  though  in  a  somewhat  less  degree,  for  orthopnoea,^  gripings 
of  the  bowels,  and  cholera :  it  is  good,  too,  as  a  topical  appli- 
cation for  lumbago  and  gout.  The  juice  of  it  is  injected  into 
the  ears  for  worms  breeding  there  ;  it  is  taken  also  for  jaun- 
dice, and  is  employed  in  liniments  for  scrofulous  sores.  It 
prevents^"  the  recurrence  of  lascivious  dreams  ;  and  taken  in 
vinegar,  it  expels  tape-worm.^^  For  tlie  cure  of  porrigo,  it  is 
put  in  vinegar,  and  the  head  is  washed  with  the  mixture  in 
the  sun. 

CHAP.    53. — MINT  :    FOETT-ONE   EEMEDIES. 

The  very  smell  of  mint^^  reanimates  the  spirits,  and  its 
flavour  gives  a  remarkable  zest  to  food :  hence  it  is  that  it  is 
so  generally  an  ingredient  in  our  sauces.  It  has  the  effect  of 
preventing  milk  from  turning  sour,  or  curdling  and  thickening ; 
hence  it  is  that  it  is  so  generally  put  into  milk  used  for  drink- 
ing, to  prevent  any  danger  of  persons  being  choked'"  by  it  in  a 

^^  Galen  and  Dioscorides  say  the  same;  but  it  is  not  the  fact;  the  leaves 
being  of  no  utility  wluitever. 

^^  Difficulty  of' breathing,  unless  the  neck  is  kept  in  a  straight  position. 

^''  Fee  is  inclined  to  think  exactly  the  contrary. 

^^  Its  properties  as  a  verrnifii£:e  are  contested 

^3  According  to  ancient  fable,"Minthu,  the  daughter  of  Cocytus,  and  be- 
loved by  Pluto,  was  changed  by  Proserpine  into  this  plant :  it  was  gene- 
rally employed  also  in  the  mysteries  of  the  Greeks.  It  is  the  Mentha 
sativa  of  Linnsens. 

'"  Fee  says  that  this  passage  alone  would  prove  pretty  clearly  that  Tliny 
had  no  idea  of  the  existence  of  the  gastric  juices. 

VOL.    IV.  S 


258  pliny's  natural  iiisToiir.  [Book  XX. 

curdled  state.  It  is  administered  also  for  this  purpose  in 
water  or  honied  wine.  It  is  generally  thought,  too,  that  it  is 
in  consequence  of  this  property  that  it  impedes  generation,  by 
preventing  the  seminal  fluids  from  obtaining  the  requisite  con- 
sistency. In  males  as  well  as  females  it  arrests  bleeding,  and 
it  has  the  property,  with  the  latter,  of  suspending  the  men- 
strual discharge.  Taken  in  water,  with  amylum,"^  it  prevents 
looseness  in  coeliac  complaints,  Syriation  employed  this  plant 
for  the  cure  of  abscesses  of  the  uterus,  and,  in  doses  of 
three  oboli,  with  honied  wine,  for  diseases  of  the  liver :  he 
prescribed  it  also,  in  pottage,  for  spitting  of  blood.  It  is  an 
admirable  remedy  for  ulcerations  of  the  head  in  children,  and 
has  the  effect  equally  of  drying  the  trachea  when  too  moist, 
and  of  bracing  it  when  too  dry.  Taken  in  honied  wine  and 
water,  it  carries  off  purulent  phlegm. 

The  juice  of  mint  is  good  for  the  voice  when  a  person  is 
about  to  engage  in  a  contest  of  eloquence,  but  only  when  taken 
just  before.  It  is  employed  also  with  milk  as  a  gargle  for 
swelling  of  the  uvula,  with  the  addition  of  rue  and  coriander. 
"With  alum,  too,  it  is  good  for  the  tonsils  of  the  throat,  and, 
mixed  with  honey,  for  roughness  of  the  tongue.  Employed 
by  itself,  it  is  a  remedy  for  internal  convulsions  and  affections 
of  the  lungs.  Taken  with  pomegranate  juice,  as  Democrites 
tells  us,  it  arrests  hiccup  and  vomiting.  The  juice  of  mint 
fresh  gathered,  inhaled,  is  a  remed}'  for  affections  of  the  nos- 
trils. Beaten  up  and  taken  in  vinegar,  mint  is  a  cure  for 
cholera,  and  for  internal  fluxes  of  blood  :  applied  externally, 
Avith  pole-nta,  it  is  remedial  for  the  iliac  passion  and  tension  of 
the  mamillse.  It  is  applied,  too,  as  a  liniment  to  the  temples 
for  head-ache ;  and  it  is  taken  internally,  as  an  antidote  for 
the  stings  of  scolopendrse,  sea-scor2)ions,  and  serpents.  As  a 
liniment  it  is  applied  also  for  defluxions  of  the  eyes,  and  all 
eruptions  of  the  head,  as  well  as  maladies  of  the  rectum. 

Mint  is  an  effectual  preventive,  too,  of  chafing  of  the  skin, 
even  if  held  in  the  hand  only.  In  combination  with  honied 
wine,  it  is  employed  as  an  injection  for  the  ears.  It  is  said, 
too,  that  this  plant  will  cure  affections  of  the  spleen,  if  tasted 
in  the  garden  nine  days  consecutively,  Avithout  plucking  it,  the 
person  who  bites  it  saying  at  the  same  moment  that  he  does 
so  for  the  benefit  of  the  spleen :  and  that,  if  dried,  and  re- 
'"1  See  B.  xviii.  c.  17,  and  B.  xxii.  c.  67. 


Chap.  54.]  PENI^TIiOYAL.  259 

duced  to  powder,  a  pinch  of  it  with  three  fingers  taken  in 
water,  will  cure  stomach-ache."  Sprinkled  in  this  form  in 
drink,  it  is  said  to  have  the  effect  of  expelling  intestinal 
worms. 

CHAP    54. PE^'NYEOYAI,  :     TWENTY-riTE    EEMEDIES. 

Penny royaP^  partakes  with  mint,  in  a  very  considerable 
degree,  the  property'^^  of  restoring  consciousness  in  fainting  fits ; 
slips  of  both  plants  being  kept  for  the  purpose  in  glass  bottles'^ 
filled  with  vinegar.  It  is  for  this  reason  that  YaiTO  has  de- 
clared that  a  wreath  of  pennyroyal  is  more  worthy  to  gracy 
our  chambers'^  than  a  chaplet  of  roses  :  indeed,  it  is  said  that, 
placed  upon  the  head,  it  materially  alleviates  head-ache." 
It  is  generally  stated,  too,  that  the  smell  of  it  alone  will  pro- 
tect the  head  against  the  injurious  effects  of  cold  or  heat,  and 
that  it  acts  as  a  preventive  of  thirst ;  also,  that  persons  ex- 
posed to  the  sun,  if  they  carry  a  couple  of  sprigs  of  penny- 
royal behind  the  ears,  will  never  be  incommoded  by  the  heat. 
For  various  pains,  too,  it  is  employed  topically,  mixed  with 
polenta  and  vinegar. 

The  female'^  plant  is  the  more  efficacious  of  the  two  ;  it  has 
a  purple  flower,  that  of  the  male  being  white.  Taken  in  cold 
water  with  salt  and  polenta  it  arrests  nausea,  as  well  as  pains 
of  the  chest  and  abdomen.  Taken,  too,  in  water,  it  prevents 
gnawing  pains  of  the  stomach,  and,  with  vinegar  and  polenta, 
it  arrests  vomiting.  In  combination  with  salt  and  vinegar, 
and  polenta,  it  loosens  the  bowels.  Taken  with  boiled  honey 
and  nitre,  it  is  a  cure  for  intestinal  complaints.     Employed 

'-  It  is  only  in  this  case  and  the  next,  Fee  says,  tliat  modern  experience 
agrees  with  oiu-  author  as  to  the  efficacy  of  mint. 

''^  The  Menta  pulegium  of  Linnaeus. 

'*  Its  medicinal  properties  are  similar  to  those  of  mint ;  which  is  a  good 
stomachic,  and  is  useful  for  hysterical  and  hypochondriac  affections,  as  well 
as  head-ache.  We  may  therefore  know  how  far  to  appreciate  the  medi- 
cinal virtues  ascribed  by  Pliny  to  these  plants. 

'^  "  Ampullas." 

'^  _"  Cubiculis :"  "sleeping-chambers."  It  was  very  generally  the 
practice  among  the  ancients  to  keep  odoriferous  plants  in  their  bed-rooms  ; 
a  dangerous  practice,  now  held  in  pretty  general  disesteem. 

■^  Strong  odours,  as  Fee  remarks,  are  not  generally  beneficial  for  head- 
ache. 

■•^  Dioscorides  makes  no  such  distinction,  and  botanically  speaking,  as 
Fee  observt'S,  this  distinction  is  faultv. 

S   2 


2C0  PLINY's   NATUEAL   niSTOEY.  [Book  XX. 

with  wine  it  is  a  diuretic,  and  if  the  wine  is  the  produce 
of  the  Aminean^^  grape,  it  has  the  additional  effect  of  dispersing 
calculi  of  the  bladder  and  removing  all  internal  pains.  Taken 
in  conjunction  with  honey  and  vinegar,  it  modifies  the  men- 
strual discharge,  and  brings  away  the  after-birth,  restores  the 
uterus,  when  displaced,  to  its  natural  position,  and  expels  the 
dead^*^  foetus.  The  seed  is  given  to  persons  to  smell  at,  who 
have  been  suddenly  struck  dumb,  and  is  prescribed  for  epi- 
leptic patients  in  doses  of  one  cyathus,  taken  in  vinegar.  If 
water  is  found  unwholesome  for  drinking,  bruised  pennyroyal 
should  be  sprinkled  in  it ;  taken  with  wine  it  modifies  acri- 
dities^^ of  the  body. 

Mixed  with  salt,  it  is  employed  as  a  friction  for  the  sinews, 
and  with  honey  and  vinegar,  in  cases  of  opisthotony .  Decoctions 
of  it  are  prescribed  as  a  drink  for  persons  stung  by  serpents;  and, 
beaten  up  in  wine,  it  is  employed  for  the  stings  of  scorpions, 
that  which  grows  in  a  dry  soil  in  particular.  This  plant  is 
looked  upon  as  efficacious  also  for  ulcerations  of  the  mouth, 
and  for  coughs.  The  blossom  of  it,  fresh  gathered,  and  burnt, 
kills  fleas  ^^  by  its  smell.  Xenoerates,  among  the  other  reme- 
dies which  he  mentions,  says  that  in  tertian  fevers,  a  sprig  of 
pennyroyal,  wrapped  in  wool,  should  be  given  to  the  patient 
to  smell  at,  just  before  the  fit  comes  on,  or  else  it  should  be 
put  under  the  bed-clothes  and  laid  by  the  patient's  side. 

CHAP.  55. WILD  PElSrXTJaOTAL  :    SEVENTEEN  KEMEDIES. 

For  all  the  purposes  already  mentioned,  wild  pennyroyaP^ 
has  exactly  the  same  properties,  but  in  a  still  higher  degree. 
It  bears  a  strong  resemblance  to  wild  marjoram, ^^  and  has  a 
smaller  leaf  than  the  cultivated  kind :  by  some  persons  it  is 
known  as  ''  dictamnos."^^  When  browsed  upon  by  sheep  and 
goats,  it  makes  them  bleat,  for  which  reason,  some  of   the 

"^  See  B.  xiv.  c.  5. 

^^  "Defunctos  partus"  is  certainly  a  better  reading  than  "  defunctis 
partus,"  though  the  latter  is  the  oije  adopted  by  Sillig. 

*^  "  Salsitudines."  Hardouin  is  probably  right  in  his  conjecture,  that 
the  correct  reading  is  "  lassitudines,"  ''lassitude." 

^'  '•  Pulices."  It  is  to  this  belief,  no  doubt,  that  it  owes  its  Latin  name 
'•  paiegium,"  and  ils  English  appellation,  "  flea-bane." 

"  It  differs  in  no  respect  whatever  from  the  cxiltivated  kind,  except  that 
the  leaves  of  the  latter  are  somewhat  larger. 

s*  Or  origanum.  ss  Whence  our  name  "dittany." 


Chap.  56.]  NEP.  2G1 

Greeks,  changing  a  single  letter  in  its  name,  have  called  it 
*' blechon,"^  [instead  of  ''glechon."] 

This  plant  is  naturally  so  heating  as  to  blister  the  parts  of  the 
body  to  which  it  is  applied.  For  a  cough  which  results  from 
a  chill,  it  is  a  good  plan  for  the  patient  to  rub  himself  with  it 
before  taking  the  bath  ;  it  is  similarly  employed,  too,  in  shiver- 
ing fits,  just  before  the  attacks  come  on,  and  for  convulsions 
and  gripings  of  the  stomach.  It  is  also  remarkably  good  for 
the  gout. 

To  persons  afflicted  with  spasms,  this  plant  is  administered 
in  drink,  in  combination  with  honey  and  salt ;  and  it  renders 
expectoration  easy  in  affections  of  the  lungs.^"  Taken  with 
salt  it  is  beneficial  for  the  spleen  and  bladder,  and  is  cura- 
tive of  asthma  and  flatulency.  A  decoction  of  it  is  equally 
as  good  as  the  juice  :  it  restores  the  uterus  when  displaced,  and 
is  prescribed  for  the  sting  of  either  the  land  or  the  sea  scolopen- 
dra,  as  well  as  the  scorpion.  It  is  particularly  good,  too,  for 
bites  inflicted  by  a  human  being.  The  root  of  it,  newly  taken 
up,  is  extremely  efficacious  for  corroding  ulcers,  and  in  a  dried 
btate  tends  to  efface  the  deformities  produced  by  scars. 

CHAP.  56. NEP  :    NINE  ILEMEDIES. 

Nep^  has  also  some  affinity  in  its  effects  with  pennyroyal. 
Boiled  down  in  water  to  one  third,  these  plants  dispel  sudden 
chills :  they  promote  the  menstrual  discharge  also  in  females, 
and  allay  excessive  heats  in  summer.  iSTep  possesses  certain 
virtues  against  the  stings  of  serpents ;  at  the  very  smoke  and 
smellof  it  they  will  instantly  take  to  flight,  and  persons  who  have 
to  sleep  in  places  where  they  are  apprehensive  of  them,  will  do 
well  to  place  it  beneath  them.  IJruised,  it  is  employed  to- 
pically for  lacrymal  fistulas ^^  of  the  eye  :  fresh  gathered  and 

^  The  "  bleating  plant ;"  from  (iXrjxdoiJiai,  "  to  bleat."  Dioscorides, 
B.  ii.  c.  36,  says  the  same  of  cultivated  pennyroyal. 

®'  "Pulmonum  vitia  exscreabilia  facit." 

^^  Or  "catmint;"  the  variety  " longifolia,"  Fee  thinks,  of  the  Menta 
silvestris  of  Linnaeu^ ;  or  else  the  IMelissa  altissima  of  Sibthorp.  Sprengel 
identifies  it  with  the  Thymus  Barrelieri,  the  Melissa  Cretica  of  Liunajus. 
Dioscorides,  B.  iii.  c.  42,  identifies  the  "  Calamintha  "  of  tlie  Greeks  with 
the  Xepeta  of  the  Eonians.  The  medicinal  properties  of  Nep,  or  catmint, 
are  the  same  as  those  of  the  other  mints. 

83  '<  ^gilopiis." 


262  pliny's  natural  history.  [Book  XX. 

mixed  in  yinegar  with  one  third  part  of  bread,  it  is  applied 
as  a  liniment  for  head-ache.  The  juice  of  it,  injected  into 
the  nostrils,  with  the  head  thrown  back,  arrests  bleeding  at 
the  nose,  and  the  root  has  a  similar  effect.  This  last  is  em- 
ployed also,  with  myrtle-seed,  in  warm  raisin  wine,  as  a  gargle 
for  the  cure  of  quinsy. 

CHAP.  57- — cxDwriN  :  forty-eight  remedies,     wild  cummin  : 

TWENTY- SIX    REMEDIES. 

Wild  cummin  is  a  remarkably  slender  plant,  consisting  of 
four  or  five  leaves  indented  like  a  saw  ;  like  the  cultivated  ^^ 
kind,  it  is  much  employed  in  medicine,  among  the  stomachic 
remedies  more  particularly.  Bruised  and  taken  with  bread, 
or  else  drunk  in  wine  and  water,  it  dispels  phlegm  and  flatu- 
lency, as  well  as  gripings  of  the  bowels  and  pains  in  the  intes- 
tines. Both  varieties  have  the  effect,  however,  of  producing 
paleness ^^  in  those  who  drink  these  mixtures ;  at  all  events,  it 
is  generally  stated  that  the  disciples  of  Porcius  Latro,^^  so  cele- 
brated among  the  professors  of  eloquence,  used  to  employ  this 
drink  for  the  purpose  of  imitating  the  paleness  which  had  been 
contracted  by  their  master,  through  the  intensity  of  his  studies  : 
and  that  Julius  Yindex,®^  in  more  recent  times,  that  assertor 
of  our  liberties  against  j^ero,  adopted  this  method  of  playing 
upon  ^^  those  who  were  looking  out  for  a  place  in  his  will. 
Applied  in  the  form  of  lozenges,  or  fresh  with  vinegar,  cummin 
has  the  effect  of  arresting  bleeding  at  the  nose,  and  used  by 

^  Cummin  is  the  Curainum  cyminum  of  Linnaeus.  The  seed  only  is 
used,  and  that  but  rarely,  for  medicinal  purposes,  being  a  strong  excitant 
and  a  carminative.  In  Germany,  and  Turkey,  and  other  parts  of  the  East, 
cummin-seed  is  esteemed  as  a  condiment. 

'•'^  Horace,  B.  i.  Epist.  19,  says  the  same;  but  in  reality  cummin  pro- 
duces no  such  effect. 

3-  M.  Porcius  Latro,  a  celebrated  rhetorician  of  the  reign  of  Augustus, 
a  Spaniard  by  birth,  and  a  friend  and  contemporary  of  the  elder  Seneca. 
His  school  was  one  of  the  most  frequented  at  Rome,  and  he  numbered 
among  his  scholars  the  poet  Ovid.     He  died  B.C.  4. 

^^  The  son  of  a  Roman  senator,  but  descended  from  a  noble  family  in 
Aquitanian  Gaul.  When  propraetor  of  Gallia  Celtica,  he  headed  a  revolt 
against  Nero  ;  but  being  opposed  by  Virginius  Rufus,  he  slew  himself  at 
the  town  of  Vesontio,  now  Besan^on. 

s^  "  Captationi"  is  suggested  by  Sillig  as  a  preferable  reading  to 
"  captatione,"  which  last  would  imply  that  it  was  Yinde.x  himself  who 
sought  a  place  by  this  artifice,  in  the  wills  of  others. 


Chap.  58.]  A^mi.  2G3 

itself,  it  is  good  for  (lefluxions  of  the  eyes.  Combined  with 
honey,  it  is  used  also  for  swellings  of  the  eyes.  With  children 
of  tender  age,  it  is  sufficient  to  apply  it  to  the  abdomen.  In 
cases  of  jaundice,  it  is  administered  in  white  wine,  immediately 
after  taking  the  bath. 

(15.)  The  cummin  of  ^thiopia,^^  more  particularly,  is  given 
in  yinegar  and  water,  or  else  as  an  electuary  with  honey.  It 
is  thought,  too,  that  the  cummin  of  Africa  has  the  peculiar 
property  of  arresting  incontinence  of  urine.  The  cultivated 
plant  is  given,  parched  and  beaten  up  in  vinegar,  for  affections 
of  the  liver,  as  also  for  vertigo.  Beaten  up  in  sweet  wine,  it 
is  taken  in  cases,  also,  where  the  urine  is  too  acrid ;  and  for 
affections  of  the  uterus,  it  is  administered  in  wine,  the  leaves 
of  it  being  employed  topically  as  well,  in  layers  of  wool. 
Parched  and  beaten  up  with  honej^  it  is  used  as  an  application 
for  swellings  of  the  testes,  or  else  with  rose  oil  and  wax. 

For  all  tlie  purposes  above-mentioned,  wild  cummin  ®^  is  more 
efficacious  than  cultivated ;  as  also,  in  combination  with  oil, 
for  the  stings  of  serpents,  scorpions,  and  scolopendrse.  A  pinch 
of  it  with  three  fingers,  taken  in  wine,  has  the  effect  of  arrest- 
ing vomiting  and  nausea ;  it  is  used,  too,  both  as  a  drink  and 
a  liniment  tor  the  colic,  or  else  it  is  applied  hot,  in  dossils  of 
lint,"  to  the  part  affected,  bandages  being  employed  to  keep  it 
in  its  place.  Taken  in  wine,  it  dispels  hysterical  affections, 
the  proportions  being  three  drachmae  of  cummin  to  three  cyathi 
of  wine.  It  is  used  as  an  injection,  too,  for  the  ears,  when 
affected  with  tingling  and  singing,  being  mixed  for  the  purpose 
with  veal  suet  or  honey.  For  contusions,  it  is  applied  as  a 
liniment,  with  honey,  raisins,  and  vinegai',  and  for  dark  freckles 
on  the  skin  with  vinegar. 

CHAP.    58. AMill  :    TEN    KEMEDIKS. 

There  is  another  plant,  which  bears  a  very  strong  resem- 

5^  There  Avould  be  but  little  difference,  Fee  observes,  between  this  and 
the  cummin  of  otlier  countries,  as  it  is  a  plant  in  which  little  change  is 
effected  by  cultivation.  Diuscorides,  B.  iii.  c.  79,  says  that  the  cummin 
of  .Ethiopia  (by  Hippocrates  called  "royal  cummin")  has  a  sweeter 
smell  than  the  other  kinds. 

^  3s  Yee  is  inclined  to  identify  wild  cummin,  from  the  description  of  it 
riven  by  Dioscorides,  with  the  Delphinium  consolida  of  Linnaeus ;  but  at 
the  same  time,  he  savs,  it  is  impossible  to  speak  positively  on  the  subject. 

9'   "  Penicillis." 


264  plint's  natural  history.  [Book  XX. 

blance  to  cummin,  known  to  the  Greeks  as  "ammi ;"  °^  some 
persons  are  of  opinion,  that  it  is  the  same  as  the  Ethiopian 
cummin.  Hippocrates  gives  it^^  the  epithet  of  "  royal ;"  no 
doubt,  because  he  looks  upon  it  as  possessed  of  greater  virtues 
than  Egyptian  cummin.  Many  persons,  however,  consider  it 
to  be  of  a  totally  different  nature  from  cummin,  as  it  is  so  very 
much  thinner,  and  of  a  much  whiter  colour.  Still,  it  is  em- 
ployed for  just  the  same  purposes  as  cummin,  for  we  find  it 
used  at  Alexandria  for  i)utting  under  loaves  of  bread,  and  form- 
ing an  ingredient  in  various  sauces.  It  has  the  effect  of  dispel- 
ling flatulency  and  gri pings  of  the  bowels,  and  of  promoting 
the  secretion  of  the  urine  and  the  menstrual  discharge.  It  is 
employed,  also,  for  the  cure  of  bruises,  and  to  assuage  defluxions 
of  the  eyes.  Taken  in  wine  with  linseed,  in  doses  of  two 
drachmse,  it  is  a  cure  for  the  stings  of  scorpions ;  and,  used 
with  an  equal  proportion  of  mjTrh,  it  is  particularly  good  for 
the  bite  of  the  cerastes.^ 

Like  cummin,  too,  it  imparts  paleness  of  complexion  to  those 
■who  drink  of  it.  Used  as  a  fumigation,  with  raisins  or  with 
resin,  it  acts  as  a  purgative  upon  the  uterus.  It  is  said,  too, 
that  if  women  smell  at  this  plant  during  the  sexual  congress, 
the  chances  of  conception  will  be  greatly  promoted  thereby. 

CHAP.  59. THE   CAPPAEIS  OR  CAPER  :    EIGHTEEN  REMEDIES. 

"We  have  already  spoken^  of  the  caper  at  sufficient  length 
when  treating  of  the  exotic  plants.  The  caper  which  comes^ 
from  beyond  sea  should  never  be  used  ;  that  of  Italy*  is  not  so 
dangerous.  It  is  said,  that  persons  who  eat  this  plant  daily, 
are  never  attacked  by  paralysis  or  pains  in  the  spleen.  The 
root  of  it,  pounded,  removes  white  eruptions  of  the  skin,  if 

"8  The  Ammi  Copticum  of  modern  botany. 

99  The  iEthiopian  cummin,  namely,  which  Pliny  himself  seems  inclined 
to  confound  Avith  ammi. 

1  Or  "  horned"  serpent.     See  B.  viii.  c.  35,  and  B.  xi.  c.  4.5. 

2  In  B.  xiii.  c.  44. 

3  It  is  not  improbable  that  under  this  name  he  alludes  to  the  carpels  of 
some  kind  of  Euphorbiacea,  which  bear  a  resemblance  to  the  fruit  of  the 
caper.  Indeed,  there  is  one  variety  of  the  Euphorbia  with  an  acrid  juice, 
known  in  this  country  by  the  name  of  the  "  caper-phint." 

^  The  Capparis  spinosa,  probably,  on  which  the  capers  used  in  our 
sauces  are  ;'rown. 


Chap.  61.]  CUNILA   BUEULA.  265 

rubbed  with  it  in  the  sun.  The  bark^  of  the  root,  taken  in 
wine,  in  doses  of  two  drachmae,  is  good  for  affections  of  the 
spleen ;  the  patient,  however,  must  forego  the  use  of  the  bath. 
It  is  said,  too,  that  in  the  course  of  thirty-five  days  the  whole 
of  the  spleen  maybe  discharged  under  this  treatment,  by  mine 
and  by  stool.  The  caper  is  also  taken  in  drink  for  lumbago  and 
paralysis  ;  and  the  seed  of  it  boiled,  and  beaten  up  in  vinegar, 
or  the  root  chewed,  has  a  soothing  effect  in  tooth-ache.  A 
decoction  of  it  in  oil  is  employed,  also,  as  an  injection  for  eai'- 
ache. 

The  leaves  and  the  root,  fresh  out  of  the  ground,  mixed 
with  honey,  are  a  cure  for  the  ulcers  known  as  phagedcenic. 
In  the  same  way,  too,  the  root  disperses  scrofulous  swellings ; 
and  a  decoction  of  it  in  water  removes  imposthumes  of  the  pa- 
rotid glands,  and  worms.  Beaten  up  and  mixed  with  barley- 
meal,  it  is  applied  topically  for  pains  in  the  liver ;  it  is  a  cure, 
also,  for  diseases  of  the  bladder.  In  combination  with  oxymel, 
it  is  prescribed  for  tapeworm,  and  a  decoction  of  it  in  vinegar 
removes  ulcerations  of  the  mouth.  It  is  generally  agreed 
among  writers  that  the  caper  is  prejudicial  to  the  stomach. 

CHAP.     60. LIGTJSTICUM,  OR    LOVAGE  :    FOUR  REMEDIES. 

Ligusticum,^  by  some  persons  known  as  ''  panax,"  is  good 
for  the  stomach,  and  is  curative  of  convulsions  and  flatulency. 
There  are  persons  who  give  this  plant  the  name  of  *'  cunila 
bubula ;"  but,  as  we  have  already^  stated,  they  are  in  error  in 
BO  doing. 

CHAP.  61.  (16.) — CUNILA  BUBULA  :    FIVE  REMEDIES. 

In  addition  to  garden  cunila,^  there  are  numerous  other 
varieties  of  it  employed  in  medicine.  That  known  to  us  as 
**  cunila  bubula,"  has  a  very  similar  seed  to  that  of  penny- 
royal. This  seed,  chewed  and  applied  topically,  is  good  for 
wounds  :  the  plaster,  however,  must  not  be  taken  off  till  the 
fifth  day.  For  the  stings  of  serpents,  this  plant  is  taken  in 
wine,  and  the  leaves  of  it  are  bruised  and  applied  to  the 

5  Until  recently,  the  bark  was  employed  in  the  IVIateria  Medica,  as  a 
diuretic  :  it  is  now  no  longer  used. 

^  Or  Lovage.     See  B.  xix.  c.  50. 

''  In  B.  xix.  c.  50,  where  he  states  that  Cratenas  has  given  to  the  wild 
Ligu^ticura  the  name  of  Cunila  bubula,  or  "ox  cunila." 

»  Soe  B.  xix.  c.  50. 


266  Pliny's  natural  histoht.  [Book  XX. 

wound ;  which  is  also  rubbed  with  thera  as  a  friction.  The 
tortoise,*  when  about  to  engage  in  combat  with  the  serpent, 
employs  this  plant  as  a  preservative  against  the  effects  of  its 
sting ;  some  persons,  for  this  reason,  have  given  it  the  name  of 
"  panacea."  ^^  It  has  the  effect  also  of  dispersing  tumours  and 
maladies  of  the  male  organs,  the  leaves  being  dried  for  the 
purpose,  or  else  beaten  up  fresh  and  applied  to  the  part  affected. 
For  every  purpose  for  which  it  is  employed  it  combines  re- 
markably well  with  wine. 

CHAP.  62. CUNILA  GALLINACEA,    OE  OEIGANUM  I      FIVE  REMEDIES. 

There  is  another  variety,  again,  known  to  our  people  as 
"  cunila  gallinacea,"^^  and  to  the  Greeks  as  Heracleotic  origa- 
num. ^^'  Beaten  up  with  salt,  this  plant  is  good  for  the  eyes ; 
and  it  is  a  remedy  for  cough  and  affections  of  the  liver. 
Mixed  with  meal,  and  taken  as  a  broth,  with  oil  and  vine- 
gar, it  is  good  for  pains  in  the  side,  and  the  stings  of  serpents 
in  particular. 

CHAP.  63. — CUNILAGO  :    EIGHT  EE]«:eI)IES. 

There  is  a  third  species,  also,  known  to  the  Greeks  as  *'  male 
cunila,"  and  to  us  as  "cunilago."^^  This  plant  has  a  foetid  smell, 
a  ligneous  root,  and  a  rough  leaf.  Of  all  the  varieties  of  cunila, 
this  one,  it  is  said,  is  possessed  of  the  most  active  properties. 
If  a  handful  of  it  is  thrown  anywhere,  all  the  beetles  in  the 
house,  they  say,  will  be  attracted  to  it ;  and,  taken  in  vinegar 
and  water,  it  is  good  for  the  stings  of  scorpious  more  particularly. 
It  is  stated,  also,  that  if  a  person  is  rubbed  with  three  leaves 
of  it,  steeped  in  oil,  it  will  have  the  effect  of  keeping  all  ser- 
pents at  a  distance. 

OHAP.  64. SOFT  CUNILA  *.    THEEE  EEMEDIES.       LIBANOTIS  I 

THREE  EEMEDIES. 

The  variety,  on  the  other  hand,  known  as  soft^^  cunila,  has  a 

^  See  B.  viii.  cc.  41  and  44. 

'"  Universal  remedy,  or  "  all-heal." 

11  Qr  »<  Poultry  cunila  :"  the  Origanum  Heracleoticum  of  Linnaeus. 

^  SeeB.  XXV.  c.  12. 

'3  An  Umbellifera,  Fee  says,  of  the  modern  genus  Conyza.  See  B.  xxi. 
c.  32. 

1^  Fee  is  of  opinion  that  Pliny  has  here  confounded  **  cunila"  with 
"con3'za,"  and  that  lie  means  the  kowKo.  fiiKpa  of  Dioscorides,  B.  iii.  c. 
136.  the  Kovv'Ca  OnXvg  of  Tlieophrastus,  Hist.  Plant.  B.  vi.  c.  2,  supposed 
to  be  the  Inula  pulicaria  of  Linnaeus.     See  B.  xxi.  c.  32. 


Chap.  66.]  PiPEKiTis,  OR  siliquastrum:.  257 

more  velvety  leaf,  and  branches  covered  Trith  thorns  ;  when 
rubbed  it  has  just  the  smell  of  honey,  and  it  adheres  to  the 
fingers  when  touched.  There  is  another  kind,  again,  known 
to  us  as  "  libanotis,"^^  a  name  which  it  owes  to  the  resem- 
blance of  its  smell  to  that  of  frankincense.  Both  of  these  plants, 
taken  in  wine  or  vinegar,  are  antidotes  for  the  stings  of  serpents. 
Beaten  up  in  water,  also,  and  sprinkled  about  a  place,  they  kill 
fleas.^e 

CHAP.  65. dTLTIYATED    CUNILA  ;    THEEE   REMEDIES.       MOUNTAIN 

CTJNILA  ;  SEVEN  REMEDIES. 

Cultivated  cunila"  has  also  its  medicinal  uses.  The  juice 
of  it,  in  combination  with  rose  oil,  is  good  for  the  ears ;  and 
the  plant  itself  is  taken  in  drink,  to  counteract  the  effects  of 
violent  blows. ^^ 

A  variety  of  this  plant  is  the  mountain  cunila,  similar  to  wild 
thyme  in  appearance,  and  particularly  efficacious  for  the  stings  of 
serpents.  This  plant  is  diuretic,  and  promotes  the  lochial  dis- 
charge :  it  aids  the  digestion,  too,  in  a  marvellous  degree.  Both 
varieties  have  a  tendency  to  sharpen  the  appetite,  even  when 
persons  are  troubled  with  indigestion,  if  taken  fasting  in  drink : 
they  are  good,  too,  for  sprains,  and,  taken  with  barley-meal,  and 
vinegar  and  water,  they  are  extremely  useful  for  stings  inflicted 
by  wasps  and  insects  of  a  similar  nature. 

We  shall  have  occasion  to  speak  of  other  varieties  of  liha- 
notis^^  in  their  appropriate  places. 

CHAP.  66.  (17.) — PIPERITIS,    OR    SILIQUASTRUM  :    FIVE   REMEDIES. 

Piperitis,^"  which  we  have  already  mentioned  as  being  called 
"  siliquastrum,"  is  taken  in  drink  for  epilepsy.  Castor'^^ 
used  to  give  a  description  of  it  to  the  following  effect :  "  The 
stalk  of  it  is  long  and  red,  with  the  knots  lying  close  together  ; 
the  leaves  are  similar  to  those  of  the  laurel,  and  the  seed  is  white 

'5  A  variety  of  Conyza.     See  B.  xxi.  c.  32. 

^'^  Dioscorides,  B.  iii.  c.  136,  says  the  same  of  the  KowZa  fnKf>a,  ot 
"  small  conyza." 

^■^  The  Satureia  thymbra  of  Linnaeus.    See  B.  xix.  c.  50. 

^8  "  Ictus,"  possibly  "  stings." 

^9  See  the  preceding  Chapter :  also  B.  xix.  c.  62,  and  B.  xxi.  c.  32. 

20  Perhaps  Indian  pepper,  the  Capsicum  annuum  of  Botany.  See  B. 
xix.  c.  62. 

21  For  some  account  of  Castor,  the  botanist,  see  the  end  of  this  Book. 


268  PLINY's   JfATUEAL   lUSTOSr.  [Book  XX. 

and  slender,  like  pepper  in  taste."  He  described  it  also  as 
being  beneficial  to  the  gums  and  teeth,  imparting  sweetness 
to  the  breath,  and  dispelling  flatulency. 

CHAP.  67. OKIGimiM,  ONITIS,  OE  PEASION  :    SIX  EEMEDIES. 

Origanum, ^^  which,  as  we  have  already  stated,  rivals  cunila  in 
flavour,  includes  many  varieties  employed  in  medicine.  Onitis,^^ 
or  prasion,^'*  is  the  name  given  to  one  of  these,  which  is  not 
unlike  hyssop  in  appearance  :  it  is  employed  more  particu- 
larly, with  warm  water,  for  gnawing  pains  at  the  stomach,  and 
for  indigestion.  Taken  in  white  wine  it  is  good  for  the  stings 
of  spiders  and  scorpions ;  and,  applied  with  vinegar  and  oil,  in 
wool,  it  is  a  cure  for  sprains  and  bruises. 

CHAP.  68. TEAGOEIGANUM  :    NINE  EEMEDIES. 

Tragoriganum^^  bears  a  strong  resemblance  to  wild  thyme. 
It  is  diuretic,  disperses  tumours,  and  taken  in  drink  is  extremely 
efficacious  in  cases  of  poisoning  by  mistletoe  and  stings  by  ser- 
pents. It  is  very  good  for  acid  eructations  from  the  stomach, 
and  for  the  thoracic  organs.  It  is  given  also  for  a  cough,  with 
honey,  as  w^ell  as  for  pleurisy  and  peripneumony. 

CHAP.    69. THEEE    VAEIETIES    OF   HEEACLEOTIC    OEIGANIJM : 

THIETY  EEMEDIES. 

Heraclium,^^  again,  comprehends  three  varieties ;  the  fii'st,*' 

22  Or  Wild  Marjoram.     See  B.  xix.  c.  50. 

23  So  called,  Nicander  says,  from  being  sought  with  avidity  by  the  ass, 
ovoQ.     It  is  the  Origanum  onites  ot  Liunaeus. 

21  The  Prasion,  or  "green  plant,"  mentioned  by  Hippocrates  andTheo- 
phrastus,  is  not  identical,  Fee  says,  with  the  Origanum  onitis,  it  being  the 
Marrubium  Creticum,  or  peregrinum  of  modern  botanists.  To  add  to  the 
confusion  of  these  names,  we  find  Pliny  stating,  in  c.  69,  that  the  name  of 
•'  prasion"  was  given  also  by  the  Greeks  to  his  second  species  of  Hera- 
clium,  and  that  of  "  onitis"  to  the  Ileraclium  Heraclcoticum. 

25  Or  "  Goat's  origanum :"  tlie  Thymus  tragoriganum  of  Linnaeus.  Dios- 
corides  mentions  two  kinds  of  tragoriganum,  one  of  which  hars  been  sup- 
posed by  Clusius  to  be  the  Thymus  mastichina  of  Linnseus,  and  the  other 
tlie  Stachys  glutinosa  of  Linnaeus ;  Zanoni  being  the  first  author  who  pro- 
mulgated this  opinion ;  from  which  Fee,  however,  dissents. 

26  Or  Ileracleotic  origanum :  see  c.  62  of  this  Book.  Pliny  here  con- 
founds several  distinct  plants,  and,  as  Fee  observes,  the  whole  account  is 
in  liopeless  confusion. 

27  Probably  the  Origanum  Heraclcoticum  of  Linnajus,  mentioned  in  c.  62. 


}hap.  69.]  HEEACLEOTIC    OEIGANUM.  269 

■vhich  is  the  darkest,  has  broader  leaves  than  the  others,  and  is 
>f  a  glutinous  nature  ;  the  second, ^^  which  has  leaves  of  a  more 
lender  form,  and  not  unlike  sampsuchum  ^^*  in  appearance,  is 
)y  some  persous  called  "  prasion,"  in  preference :  the  third^^ 
s  of  an  intermediate  nature  between  the  other  two,  but  is 
ess  efficacious  for  medicinal  purposes  than  either.  But  the 
)e6t  kind  of  all  is  that  of  Crete,  for  it  has  a  particularly  agree- 
ible  smell ;  the  next  best  being  that  of  Smyrna,  which  has 
3ven  a  more  powerful  odour  than  the  last.  The  Heracleotic 
)riganum,  however,  known  by  the  name  of  ''  onitis,"  is  the 
me  that  is  the  most  esteemed  for  taking  in  drink. 

Origanum,  in  general,  is  employed  for  repelling  serpents  ; 
md  it  is  given  boiled  to  persons  suffering  from  wounds.  Taken 
n  drink,  it  is  diuretic ;  and  mixed  with  root  of  panax,  it  is 
^iven  for  the  cure  of  ruptures  and  convulsions..  In  combina- 
:ion  with  figs  or  hyssop,  it  is  prescrib-ed  for  dropsical  patients 
tn  doses  of  one  acetabulum,  being  reduced  by  boiling  to  one 
sixth.  It  is  good  also  for  the  itch,^°  prurigo,  and  leprosy, 
taken  just  before  the  bath.  The  juice  of  it  is  injected  into  the 
ears  with  milk ;  it  being  a  cure,  also,  for  affections  of  the 
tonsils  and  the  uvula,  and  for  ulcers  of  the  head.  A  decoction 
of  it,  taken  with  the  ashes  in  wine,  neutralizes  poison  by 
opium  or  g}-psum,^^  Taken  in  doses  of  one  acetabulum,  it  re- 
laxes the  bowels.  It  is  applied  as  a  liniment  for  bruises  and 
for  tooth-ache ;  and  mixed  with  honey  and  nitre,  it  imparts 
whiteness  to  the  teeth.  It  has  the  effect,  also,  of  stopping 
bleeding  at  the  nose. 

A  decoction  of  this  plant,  with  barley-meal,  is  employed  for 
imposthumes  of  the  parotid  glands  ;  and,  beaten  up  with  nut- 
galls  and  honey,  it  is  used  for  roughness  of  the  trachea :  the 
leaves  of  it,  with  honey  and  salt,  are  good,  too,  for  the  spleen. 
Boiled  with  vinegar  and  salt,  and  taken  in  small  doses,  it  at- 

28  The  Marrubium  Creticum,  or  peregrinura,  probably,  a  variety  of 
horehound.     See  c.  67. 

2^*  See  B.  xiii.  c.  2,  and  B.  xv.  c.  7. 

"^^  The  Origanum  onites  of  Linnaeus,  probably.     See  c.  67. 

3*^  Fee  says  that  a  strong  infusion  of  pepperwort  has  been  used  in  France 
for  the  itch,  with  successful  results. 

31  Sulphate  of  lime,  which,  as  Fee  remarks,  though  insoluble,  does  not 
act  as  a  poison,  but  causes  a  derangement  of  the  digestive  functions.  The 
wines  of  the  Romans  were  extensively  treated  with  this  substance,  and  Ave 
have  seen  in  B.  xviii.  that  it  was  used  as  an  ing^redient  in  their  bread. 


270  pltxy's  itatueal  history.  [Book  XX. 

tenuates  the  phlegm,  when  very  thick  and  black ;  and  beaten 
up  with  oil,  it  is  injected  into  the  nostrils  for  jaundice.  When 
persons  are  affected  with  lassitude,  the  body  is  well  rubbed 
with  it,  care  being  taken  not  to  touch  the  abdomen.  Used  with 
pitch,  it  is  a  cure  for  epinyctis,  and,  applied  with  a  roasted 
fig,  it  brings  boils  to  a  head.  Employed  with  oil  and  vinegar, 
and  barley-meal,  it  is  good  for  scrofulous  swellings ;  and  ap- 
plied topically  in  a  fig,  it  is  a  cure  for  pains  in  the  sides. 
Eeaten  up,  and  applied  with  vinegar,  it  is  employed  as  a  lini- 
ment for  bloody  fluxes  of  the  generative  organs,  and  it  accele- 
rates the  lochial  discharge  after  child-birth. 

CHAP.  70. DITTANDER  :    THREE  REMEDIES. 

Dittander^^  is  generally  considered  to  rank  among  the  caustic 
plants.  It  is  owing  to  this  property  that  it  clears  the  skin  of  the 
face,  not,  however,  without  excoriating  it ;  though,  at  the  same 
time,  the  excoriations  are  easily  healed  by  employing  wax  and 
rose  oil.  It  is  owing  to  this  property,  too,  that  it  always  re- 
moves, without  difficulty,  leprous  sores  and  itch-scabs,  as  well 
as  the  scars  left  by  ulcers.  It  is  said,  that  in  cases  of  tooth- 
ache, if  this  plant  is  attached  to  the  arm  on  the  suffering  side, 
it  will  have  the  effect  of  drawing  the  pain  to  it. 

CHAP.   71. GITH,  OR  I-IELANTHION  :    TWENTY-THREE  REMEDIES. 

Gith^^  is  by  some  Greek  writers  called  '^  melanthion,"  ^^  and 
by  others  "  melaspermon."^^  That  is  looked  upon  as  the 
best  which  has  the  most  pungent  odour  and  is  the  darkest  in 
appearance.  It  is  employed  as  a  remedy  for  wounds  made  by 
serpents  and  scorpions  :  I  fi.nd  that  for  this  purpose  it  is  ap- 
plied topically  Avith  vinegar  and  honey,  and  that  by  burning 
it  serpents  are  kept  at  a  distance.^^  It  is  taken,  also,  in  doses 
of  one  drachma  for  the  bites  of  spiders.  Beaten  up,  and  smelt 
at  in  a  piece  of  linen  cloth,  it  is  a  cure  for  running  at  the  nos- 
trils; and,   applied  as  a  liniment  with  vinegai'  and  injected 

32  Dittander,  or  pcpperwort:  the  Lepidium  latifoliuni  of  Linnaeus . 

'*'^  Or  fennel-flower  :  the  Nigella  sativa  of  Linnaeus.  Fee  suggests  that 
its  name,  "  gith,"  is  from  the  ancient  Egyptian. 

31  "  lUack  flower."  3^  u  i^^,^^]^  ggg^j;. 

^  It  is  no  longer  used  in  medicine,  but  it  is  esteemed  as  a  seasoning  in 
tflie  East.  All  that  Pliny  states  as  to  its  medicinal  properties,  Fee  con- 
siders to  be  erroneous.  Tlic  action  of  the  seed  is  irritating,  and  reduced 
to  powder,  it  causes  sneezing. 


Chap.  72.]  ANISE.  271 

into  the  nostrils,  it  dispels  liead-ache.  With  oil  of  iris  it  is 
good  for  defiuxious  and  tumours  of  the  eyes,  and  a  decoc- 
tion of  it  with  vinegar  is  a  cure  for  tooth-ache.  Beaten  up 
and  applied  topically,  or  else  chewed,  it  is  used  for  ulcers 
of  the  mouth,  and  combined  with  vinegar,  it  is  good  for 
leprous  sores  and  freckles  on  the  skin.  Taken  in  drink,  with 
the  addition  of  nitre,  it  is  good  for  hardness  of  breathing,  and, 
employed  as  a  liniment,  for  indurations,  tumours  of  long 
standing,  and  suppurations.  Taken  several  days  in  succession, 
it  augments  the  milk  in  women  who  ore  nursing. 

The  juice  of  this  plant  is  collected"^  in  the  same  manner  as 
that  of  henbane ;  and,  like  it,  if  taken  in  too  large  doses,  it 
acts  as  a  poison,  a  surprising  fact,  seeing  that  the  seed  is  held 
in  esteem  as  a  most  agreeable  seasoning  for  bread. ^^  The  seed 
cleanses  the  eyes  also,  acts  as  a  diuretic,  and  promotes  the  men- 
strual discharge  ;  and  not  only  this,  but  I  find  it  stated  also,  that 
if  thirty  grains  only  are  attached  to  the  body,  in  a  linen  cloth, 
it  will  have  the  effect  of  accelerating  the  after-birth.  It  is 
stated,  also,  that  beaten  up  in  urine,  it  is  a  cure  for  corns  on 
the  feet ;  and  that  when  burnt  it  kills  gnats  and  Hies  with  the 
smell. 

CHAP.   72. ANISE  :    SIXTY-ONE  EEMEDIES. 

Anise,'*^  too,  one  of  the  comparatively  small  number  of  plants 
that  have  been  commended  by  Pythagoras,  is  taken  in  wine, 
either  raw  or  boiled,  for  the  stings  of  scorpions.  Both  green 
and  dried,  it  is  held  in  high  repute,  as  an  ingredient  in  all  sea- 
sonings and  sauces,  and  we  find  it  placed  beneath  the  under- 
crust  of  bread. ^^  Pat  with  bitter-almonds  into  the  cloth 
strainers*-  for  filtering  wine,  it  imparts  an  agreeable  flavour  to 
the  wine  :  it  has  the  eff'ect,  also,  of  sweetening  the  breath,  and 
removing  all  bad  odours  from  the  mouth,  if  chewed  in  the 
morning  Avith  smj-rnion*^  and  a  little  honey,  the  mouth  being 
then  rinsed  with  wine. 

This  plant  imparts  a  youthful  look*^  to  the  features  ;  and  if 


See  B.  XXV.  c.  17.  39  gee  B.  xix.  c.  52. 


38 

*o  The  Pimpinella  auisum  of  Linnaeus. 


^^  It  i.s  still  used  in  some  countries  us  a  seasoning  with  which  bread  and 
pastry  are  powdered.  *-^  See  B.  xiv.  c.  28. 

•*■*  See  B.  xix.  cc.  48  and  62 :  also  B.  xxvii.  c.  97. 
•11  This  and  the  next  statement  are  utterly  fabulous. 


272  PLINy's   KATUllAL   niSTOllY.  [Book  XX 

suspended  to  the  pillow,  so  as  to  be  smelt  by  a  person  when 
asleep,  it  will  prevent  all  disagreeable  dreams.  It  has  the 
effect  of  promoting  the  appetite,  also — for  this,  too,  has  been 
made  by  luxury  one  of  the  objects  of  art,  ever  since  labour  has 
ceased  to  stimulate  it.  It  is  for  these  various  reasons  that  it 
has  received  the  name  of  ''  anicetum,"*^  given  to  it  by  some. 

CHAP.   73. WHERE  THE  BEST  AXISE  IS  FOUND:  VAUIOIJS  REMEDIES 

DERIVED  FROM  THIS  PLANT. 

The  most  esteemed  anise  is  that  of  Crete,  and,  next  to  it, 
that  of  Egypt.  This  plant  is  employed  in  seasonings  to  sup- 
ply the  place  of  lovage  ;  and  the  perfume  of  it,  when  burnt 
and  inhaled,  alleviates  headache.  Evenor  prescribes  an  appli- 
cation of  the  root,  pounded,  for  delluxions  of  the  eyes  ;  and 
lollas  emploj^s  it  in  a  similar  manner,  in  combination  with 
saffron  and  wine,  or  else  beaten  up  by  itself  and  mixed  with 
polenta,  for  violent  defluxions  and  the  extraction  of  such  ob- 
jects as  have  got  into  tlie  eyes  :  applied,  too,  as  a  liniment  in 
water,  it  arrests  cancer  of  the  nose.  Mixed  with  hyssop  and 
oxymel,  and  employed  as  a  gargle,  it  is  a  cure  for  quinsy ; 
and,  in  combination  with  rose  oil,  it  is  used  as  an  injection  for 
the  ears.  Parclied  anise  purges  off  plilegm  from  the  chest,  and, 
if  taken  with  honey,  it  is  better  still. 

For  a  cough,  beat  up  fifty  bitter  almonds,  shelled,  in  honey, 
with  one  acetabulum  of  anise.  Another  very  easy  remedy, 
too,  is  to  mix  three  drachmae  of  anise  with  two  of  poppies  and 
some  honey,  a  piece  the  size  of  a  bean  being  taken  three  times 
a-day.  Its  main  excellence,  however,  is  as  a  carminative; 
hence  it  is  that  it  is  so  good  for  flatulency  of  the  stomach, 
griping  pains  of  the  intestines,  and  coeliac  affections.  A  de- 
coction of  it,  smelt  at  and  drunk,  arrests  hiccup,  and  a  decoc- 
tion of  the  leaves  removes  indigestion.  A  decoction  of  it  with 
parsley,  if  applied  to  the  nostrils,  will  arrest  sneezing.  Taken 
in  drink,  anise  promotes  sleep,  disperses  calculi  of  the  bladder, 
arrests  vomiting  and  swelling  of  the  viscera,  and  acts  as  an 
excellent  pectoral  for  affections  of  the  chest,  and  of  the  dia- 

^5  "Unconquerable,"  from  tlie  Greek  a,  "not,"  and  vncdo),  "to  con- 
quer." Fee  thinks  that  the  word  is  a  diminutive  of  "anisum,"  which, 
according  to  some  persons,  is  a  derivative  from  "  anysuny  the  Arabic  name 
of  the  plant.  Dioscorides  gives  the  name  "  anicetum"  to  dill,  and  ik^t  to 
anise. 


Chap.  73.]  ANISE.  2/3 

phragm,  where  the  body  is  tightly  laced.  It  is  beneficial,  also, 
to  pour  a  decoction  of  it,  in  oil,  upon  the  head  for  head-ache. 

It  is  generally  thought  that  there  is  nothing  in  existence 
more  beneficial  to  the  abdomen  and  intestines  than  anise  ;  for 
which  reason  it  is  given,  parched,  for  dysenteiy  and  tenesmus. 
Some  persons  add  opium  to  these  ingredients,  and  prescribe 
three  pills  a-day,  the  size  of  a  bean,  with  one  cyathus  of  wine. 
Dieuches  has  emploj'ed  the  juice  of  this  plant  for  lumbago, 
and  prescribes  the  seed  of  it,  pounded  with  mint,  for  dropsy 
and  cceliac  affections :  Evenor  recommends  the  root,  also,  for 
affections  of  the  kidneys.  Dalion,  the  herbalist,  employed  it, 
with  parsley,  as  a  cataplasm  for  women  in  labour,  as  also  for 
pains  of  the  uterus ;  and,  for  women  in  labour,  he  pre- 
scribes a  decoction  of  anise  and  dill  to  be  taken  in  drink.  It 
is  used  as  a  liniment  also  in  cases  of  phrenitis,  or  else  applied 
fresh  gathered  and  mixed  with  polenta;  in  which  form  it  is 
used  also  for  infants  attacked  with  epilepsy ^^  or  convulsions. 
Pythagoras,  indeed,  assures  us  that  persons,  so  long  as  they 
hold  this  plant  in  the  hand,  will  never  be  attacked  with  epi- 
lepsy, for  which  reason,  as  much  of  it  as  possible  should  be 
planted  near  the  house ;  he  says,  too,  that  women  who  inhale 
the  odour  of  it  have  a  more  easy  delivery,  it  being  his  advice 
also,  that,  immediately  after  they  are  delivered,  it  should  be 
given  them  to  drink,  with  a  sprinkling  of  polenta. 

Sosimenes  employed  this  plant,  in  combination  with  vinegar, 
for  all  kinds  of  indurations,  and  for  lassitude  he  prescribes  a 
decoction  of  it  in  oil,  with  the  addition  of  nitre.  The  same 
writer  pledges  his  word  to  all  wayfarers,  that,  if  they  take 
aniseed  in  their  drink,  they  will  be  comparatively  exempt 
from  fatigue^^  on  their  journey.  Heraclides  prescribes  a  pinch 
of  aniseed  with  three  fingers,  for  inflations  of  the  stomach,  to 
be  taken  with  two  oboli  of  castoreum  *^  in  lionied  wine ;  and  he 
recommends  a  similar  preparation  for  inflations  of  the  abdomen 
and  intestines.  In  cases  of  orthopnoea,  he  recommends  a  pinch 
of  aniseed  with  three  fingers,  and  the  same  quantity  of  hen- 
bane, to  be  mixed  in  asses' -milk.  It  is  the  advice  of  many  to 
those  who  are  liable  to  vomit, ^^  to  take,  at  dinner,  one  ace- 

*^  A  mere  fable,  as  Fee  remarks. 
*^  A  fiction,  -without  any  foundation  in  truth. 
48  See  B.  viii.  c.  47,  and  B.  xxsii.  cc.  13,  23,  24,  and  28. 
^  Fee  evidently  mistakes  the  meaning  of  this  passage,  and  censure. 
VOL.  IV.  T 


274  pliny's  natural  history.  [Book  XX, 

tabuli^m  of  aniseed  and  ten  laurel-leaves,  the  whole  to   be 
beaten  up  and  drunk  in  water. 

Anise,  chewed  and  applied  warm,  or  else  taken  with  casto- 
reum  in  oxj-mel,  allays  suffocations  of  the  uterus.  It  ako 
dispels  vertigo  after  child-birth,  taken  with  a  pinch  of  cucum- 
ber seed  in  three  fingers  and  the  same  quantity  of  linseed,  in 
three  cyathi  of  white  wine.  Tlepolemus  has  employed  a  pinch 
of  aniseed  and  fennel  in  three  fingers,  mixed  with  vinegar 
and  one  cyathus  of  honey,  for  the  cure  of  quartan  fever.  Ap- 
plied topically  with  bitter  almonds,  aniseed  is  beneficial  for 
maladies  of  the  joints.  There  are  some  persons  who  look  upon 
it  as,  by  nature,  an  antidote  to  the  venom  of  the  asp.  It  is  a 
diuretic,  assuages  thirst,  and  acts  as  an  aphrodisiac.  Taken  in 
wine,  it  promotes  a  gentle  perspiration,  and  it  has  the  property 
of  protecting  cloth  from  the  ravages  of  moths.  The  more 
recently  it  has  been  gathered,  and  the  darker  its  colour,  the 
greater  are  its  virtues :  still,  however,  it  is  injurious  to  the 
stomach,  except  when  suffering  from  flatulency. 

CHAP.   74.  (18.) DILL  :    NINE  REMEDIES. 

DilP  acts  also  as  a  carminative,  allays  gripings  of  the  sto- 
mach, and  arrests  looseness  of  the  bowels.  The  roots  of  this 
plant  are  applied  topically  in  water,  or  else  in  wine,  for  de- 
fluxions  of  the  eyes.  The  seed  of  it,  if  smelt  at  while  boil- 
ing, will  arrest  hiccup ;  and,  taken  in  water,  it  dispels  indi- 
gestion. The  ashes  of  it  are  a  remedy  for  swellings  of  the 
uvula ;  but  the  plant  itself  weakens  the  eyesight  and  the  ge- 
nerative powers. 

CHAP  75. SACOPENIUM,  OR  SAGAPENON  :    THIRTEEN  REMEDIES, 

The  sacopenium  which  grows  in  Italy  is  totally  different 
from  that  which  comes  from  beyond  sea.  This  last,  in  fact, 
is  similar  to  gum  ammoniac,  and  is  known  as  '^  sagapenon."^^ 
Pliny  for  speaking  of  anise  as  an  emetic.  On  the  contrary,  he  here  pre- 
scribes it  to  counteract  vomiting,  and  he  has  previously  stated,  in  this 
Chapter,  that  it  arrests  vomiting. 

*"  The  Anethum  graveolens  of  Linnaeus  :  originally  a  native  of  the  hot 
climates.     Its  properties  are  very  similar  to  those  of  anise. 

*'  Or  Sagapenum.  This  is  a  fetid  gum-resin,  imported  from  Persia  and 
Alexandria,  and  supposed,  though  without  sufficient  proof,  Fee  says,  to  be 
the  produce  of  the  Ferula  Persica.  It  is  occasionally  used  in  medicine  as  a 
stimulating  expectorant.  In  odour  it  somewhat  resembles  assafoetida, 
only  it  is  much  weaker.  Galen  speaks  of  it  as  the  produce  of  a  Ferula. 
It  acts  also  as  a  purgative  and  a  vermifuge. 


Chap.   76.]  THE    WHITE   AND    BLACK   POPPY.  275 

"Sacopenium  is  good  for  pains  of  the  sides  and  chest,  for 
convulsions,  coughs  of  long  standing,  expectorations,  and 
swellings  of  the  thoracic  organs  :  it  is  a  cure  also  for  vertigo, 
palsy,  opisthotony,  affections  of  the  spleen  and  loins,  and  for 
shivering  fits.  For  suffocations  of  the  uterus,  this  plant  is 
given  in  vinegar  to  smell  at ;  in  addition  to  which,  it  is  some- 
times administered  in  drink,  or  employed  as  a  friction  with 
oil.  It  is  a  good  antidote,  also,  for  medicaments  of  a  noxious 
nature. 

CHAP.  76. — THE  WHITE  POPPY".  THREE  REMEDIES.  THE 
BLACK  poppy:  EIGHT  REMEDIES.  REMARKS  ON  SLEEP. 
OPIUM.  REMARKS  IN  DISFAYOUR  OF  THE  POTIONS 
KNOWN  AS  ''anodynes,  FEBRIFUGES,  DIGESTIVES,  AND 
CCELIACS."  IN  WHAT  WAY  THE  JUICES  OF  THESE  PLANTS 
ARE  TO  BE  COLLECTED. 

We  have  already^^  stated  that  there  are  three  varieties  of 
the  cultivated  poppy,  and,  on  the  same  occasion,  we  promised 
to  describe  the  wild  kinds.  "With  reference  to  the  cultivated 
varieties,  the  calyx^  of  the  white^^  poppy  is  pounded,  and  is 
taken  in  wine  as  a  soporific ;  the  seed  of  it  is  a  cure,  also,  for 
elephantiasis.  The  black^  poppy  acts  as  a  soporific,  by  the 
juice  which  exudes  from  incisions^"  made  in  the  stalk — at  the 
time  when  the  plant  is  beginning  to  flower,  Biagoras  says  ; 
but  when  the  blossom  has  gone  off,  according  to  lollas.  This 
is  done  at  the  third^^  hour,  in  a  clear,  still,  day,  or,  in  other 
words,  when  the  dew  has  thoroughly  dried  upon  the  poppy.  It 
is  recommended  to  make  the  incision  just  beneath  the  head 

5-  See  B.  xli.  c.  56,  and  B.  xix.  c.  52.  Some  writers  have  supposed, 
but  apparently  without  any  sufficient  authority,  that  this  is  the  Ferula  com- 
munis of  Linnteus.    Fee  is  of  opinion  that  one  of  the  UmbeUiferee  is  meant. 

53  In  B.  xix.  c.  53. 

^  It  is  probable,  Fee  says,  that  Pliny  does  not  intend  here  to  speak  of 
the  calyx  as  understood  by  modern  botanists,  but  the  corolla  of  the  plant. 
The  calyx  disappears  immediately  after  the  plant  has  blossomed  ;  and  is 
never  employed  by  medical  men  at  the  present  day,  who  confine  themselves 
to  the  heads  or  capsules. 

^  The  variety  Album  of  the  Papaver  somniferum.     See  B.  xix,  c.  53. 

56  The  variety  A.  nigrum  of  tlie  Papaver  somniferum  of  DecandoUe. 

S'f  The  incisions  are  made  in  the  capsules,  and  towards  the  upper  part 
of  the  peduncle.  The  account  given  by  Pliny,  Fee  remarks,  diti'ers  but 
little  from  that  by  Kaerapfer,  in  the  early  part  of  lust  century. 

5s  Nine  in  the  morning. 

T  2 


2/6  PLT?^Y  S    NATURAL    HTSTORT.  ["nook  XX. 

and  calyx  of  the  plant ;  this  being  the  only  kind,  in  fact,  into 
the  head  of  which  the  incision  is  made.  This  juice,  like  that 
of  any  other  plant,  is  received  in  wool  ;^^  or  else,  if  it  is  in 
very  minute  quantities,  it  is  scraped  off  with  the  thumb  nail 
just  as  it  is  from  the  lettuce,  and  so  again  on  the  following 
day,  with  the  portion  that  has  since  dried  there.  If  obtained 
from  the  poppy  in  sufficiently  large  quantities,  this  juice 
thickens,  after  which  it  is  kneaded  out  into  lozenges,  and  dried 
in  the  shade.  This  juice  is  possessed  not  only  of  certain  sopo- 
rific qualities,  but,  if  taken  in  too  large  quantities,  is  productive 
of  sleep  unto  death  even  :  the  name  given  to  it  is  ''  opium. "°" 
It  was  in  this  way,  we  learn,  that  the  father  of  P.  Licinius 
CsBcina,  a  man  of  Praetorian  rank,  put  an  end  to  his  life  at 
Bavilum^^  in  Spain,  an  incurable  malady  having  rendered 
existence  quite  intolerable  to  him.  Many  other  persons,  too, 
have  ended  their  lives  in  a  similar  way.  It  is  for  this  reason 
that  opium  has  been  so  strongly  exclaimed  against  by  Dia- 
goras  and  Erasistratus ;  for  they  have  altogether  condemned 
it  as  a  deadly  poison,  forbidding  it  to  be  used  for  infusions 
even,  as  being  injurious  to  the  sight.  Andreas  says,  in  addi- 
tion to  this,  that  the  only  reason  why  it  does  not  cause  instan- 
taneous blindness,  is  the  fact  that  they  adulterate  it  at  Alex- 
andria. In  later  times,  however,  the  use  of  it  has  not  been 
disapproved  of — witness  the  celebrated  preparation  known  as 
"diacodion."^-  Lozenges  are  also  made  of  ground  popp)'- 
seed,  which  are  taken  in  milk  as  a  soporific. ^^  The  seed  is 
employed,  too,  with  rose-oil  for  head-ache  ;  and,  in  combination 
with  that  oil,  is  injected  into  the  ears  for  ear-ache.  Mixed 
with  woman's  milk,  this  seed  is  used  as  a  liniment  for 
gout :  the  leaves,  too,  are  employed  in  a  similar  manner. 
Taken  in  vinegar,  the  seed  is  prescribed  as  a  cure  for  erysipelas 
and  wounds. 

For  my  own  part,  however,  I  do  not  approve  of  opium 

**>  This  plan,  Fee  thinks,  would  not  be  attended  with  advantage. 

^^  A  name,  probably,  of  Eastern  origin,  and  now  universally  employed. 

^^  "  Bilbilis"  lias  been  sufrirested. 


*oo" 


62  Syrop  of  white  poppies  was,  till  recently,  known  as  sirop  of  diaco- 
dium.  Opium  is  now  universally  regarded  as  one  of  the  most  important 
ingredients  of  the  Materia  Medica. 

63  Poppy-seed,  in  reality,  is  not  possessed  of  any  soporific  qualities  what- 
ever. This  discovery,  however,  was  only  made  iu  the  latter  part  of  the 
last  century,  by  the  French  chemist,  Rosier. 


Chap.  76.]  THE    WHITE    AlfD    BLACK   POPPT.  277 

entering  into  the  composition  of  eye-salves,"  and  still  less  of 
the  preparations  from  it  known  as  febrifuges,^  digestives,  and 
coeliacs :  the  black  poppy,  however,  is  very  generally  pre- 
scribed, in  wine,  for  coeliac  affections.  All  the  cultivated^ 
poppies  are  larger  than  the  others,  and  the  form  of  the  head 
is  round.  In  the  wild  poppy  the  head  is  elongated  and  small, 
but  it  is  possessed  of  more  active"  properties  than  the  others  in 
every  respect.  This  head  is  often  boiled,  and  the  decoction  ot 
it  taken  to  promote  sleep,  the  face  being  fomented  also  with 
the  water.  The  best  poppies  are  grown  in  dry  localities,  and 
where  it  seldom  rains. 

When  the  heads  and  leaves  of  the  poppy  are  boiled  together, 
the  name  given  to  the  decoction  is  "  meconium  ;"^^  it  is  much 
less  powerful,  however,  in  its  effects  than  opium. 

The  principal  test^^  of  the  purity  of  opium  is  the  smell, 
which,  when  genuine,  is  so  penetrating  as  to  be  quite  insup- 
portable. The  next  best  test  is  that  obtained  by  lighting  it  at 
a  lamp  ;  npon  which  it  ought  to  burn  with  a  clear,  brilliant 
flame,  and  to  give  out  a  strong  odour  when  extinguished  ;  a 
thing  that  never  happens  when  opium  has  been  drugged,  for, 
in  such  case,  it  lights  with  the  greatest  difficulty,  and  the 
flame  repeatedly  goes  out.  There  is  another  way  of  testing 
its  genuineness,  by  water  ;  for,  if  it  is  pure,  it  will  float  like  a 
thin  cloud  upon  the  surface,  but,  if  adulterated,  it  will  unite  in 
the  form  of  blisters  on  the  water.  But  the  most  surprising 
thing  of  all  is  the  fact,  that  the  sun's  heat  in  summer  furnishes 
a  test ;  for,  if  the  drug  is  pure,  it  will  sweat  and  gradually 
melt,  till  it  has  all  the  appearance  of  the  juice  when  fresh 
gathered. 

Mnesides  is  of  opinion  that  the  best  way  of  preserving 
opium  is  to  mix  henbane  seed  with  it ;  others,  again,  recom- 
mend that  it  should  be  kept  with  beans. 

6i  "Collyriis." 

^^  *' Lexipyretos,"  "  pepticas,"  and  •' coeliacas" — Greek  appellations. 

^^  The  type  of  the  cultivated  poppy  is  the  Papaver  somniferuru  of 
Linnaeus. 

^''  This,  Fee  says,  is  a  matter  of  doubt. 

"*  From  fiijKOJv^  a  "poppy."  Tourncfort  has  described  this  kind  of 
opium  obtained  by  dt;coction  ;  it  is  held  in  little  esteem. 

^^  Fee  remarks,  tliat  this  account  of  the  tests  of  opium  is  correct  in  the 
extreme. 


278  Flint's  natueal  histoet.  '  [Book  XX. 

CHAP.   77.   (19.) THE  POPPY  CALLED  EHCEAS  :    TWO  EEMEDIES. 

The  poppy  which  we  have™  spoken  of  under  the  names  of 
"rhceas"  and  the  "  erratic'*  poppy,  forms  an  intermediate  va- 
riety between  the  cultivated  and  the  wild  poppy ;  for  it  grows 
in  the  fields,  it  is  true,  but  it  is  self-set  nevertheless.  Some 
persons  eat'^  it,  calyx  and  all,  immediately  after  it  is  gathered. 
This  plant  is  an  extremely  powerful  purgative  :  five  heads  of 
it,  boiled  in  three  semi-sextarii  of  wine,  and  taken  in  drink, 
have  the  effect  of  producing  sleep. 

CHAP.  78. THE  WILD    POPPY  CALLED  CERATITIS,  GLAFCIUM,   OE 

PAEALII7M  :    SIX   EEMEDIES. 

There  is  one  variety  of  wild  poppy  known  as  "  ceratitis."^^ 
It  is  of  a  black  colour,  a  cubit  in  height,  and  has  a  thick  root 
covered  with  bark,  with  a  head  resembling  a  small  bud,  bent 
and  pointed  at  the  end  like  a  horn.  The  leaves  of  this  plant 
are  smaller  and  thinner  than  those  of  the  other  wild  poppies, 
and  the  seed,  which  is  very  diminutive,  is  ripe  at  harvest. 
Taken  with  honied  wine,  in  doses  of  half  an  acetabulum,  the 
seed  acts  as  a  purgative.  The  leaves,  beaten  up  in  oil,  are  a 
cure  for  the  white'^  specks  which  form  on  the  eyes  of  beasts 
of  burden.  The  root,  boiled  down  to  one  half,  in  doses  of  one 
acetabulum  to  two  sextarii  of  water,  is  prescribed  for  maladies 
of  the  loins  and  liver,  and  the  leaves,  employed  with  honey, 
are  a  cure  for  carbuncles. 

Some  persons  give  this  kind  of  poppy  the  name  of  *'  glau- 
cion,"  and  others  of  "  paralium,"^*  for  it  grows,  in  fact,  in 
spots  exposed  to  exhalations  from  the  sea,  or  else  in  soils  of  a 
nitrous  nature. 

CHAP.   79. THE    WILD   POPPY    CALLED   HERA.CLIIJM,    OE   APHEON  I 

FOUE   EEMEDIES.       DIACODION. 

There  is  another  kind'^  of  wild  poppy,  known  as  "heraclion" 

"0  In  B.  xix.  c.  53.  The  Papaver  rhoBas  of  Linnaeus  :  the  field  poppy, 
corn  poppy,  or  corn  rose. 

71  Theophrastus  says  that  it  has  just  the  taste  of  wild  endive.  Fee  re- 
marks that  the  peasants  of  Treves  eat  the  leaves  of  this  poppy  while  young. 

'2  The  Glauciura  Corniculatum  of  Persoon ;  the  horned  poppy,  or  glau- 
cium.  This,  Fee  remarks,  is  not  a  poppy  in  reality,  but  a  species  of  the 
genus  Chelidonium.  The  juice  is  an  irritating  poison,  and  the  seed  is  said 
to  act  as  an  emetic.  "^'^  "  Argema."  ''^  "  By  the  sea-shore." 

"'  Not  a  poppy,  but  the  Euphorbia  esula  of  Linnaeus,  a  spurge.    The 


Chap.  80.]         THE    POrPT    CALLED    TITHTMA-LON.  279 

by  some  persons,  and  as  "  aphron  "  by  others.  The  leaves  of 
it,  when  seen  from  a  distance,  have  all  the  appearance  of  spar- 
rows ;'^  the  root  lies  on  the  surface  of  the  ground,  and  the  seed 
has  exactly  the  colour  of  foam.'''  This  plant  is  used  for  the 
purpose  of  bleaching  linen  "^  cloths  in  summer.  It  is  bruised 
in  a  mortar  for  epilepsy,  being  given  in  white  wine,  in  doses 
of  one  acetabulum,  and  acting  as  an  emetic. 

This  plant  is  extremely  useful,  also,  for  the  composition  of 
the  medicament  known  as  "  diacodion,""  and  ''  arteriace." 
This  preparation  is  made  with  one  hundred  and  twenty  heads^ 
of  this  or  any  other  kind  of  wild  poppy,  steeped  for  two  days 
in  three  sextarii  of  rain  water,  after  which  they  are  boiled  in 
it.  You  must  then  dry  the  heads  ;  which  done,  boil  them 
down  with  honey  to  one  half,  at  a  slow  heat.  More  recently, 
there  have  been  added  to  the  mixture,  six  drachmae  of  saffron, 
hypocisthis,^^  frankincense,  and  gum  acacia,  with  one  sextarius 
of  raisin  wine  of  Crete.  All  this,  however,  is  only  so  much 
ostentation ;  for  the  virtue  of  this  simple  and  ancient  prepara- 
tion depends  solely  upon  the  poppy  and  the  honey. 

CHAP.  80. — THE  POPPY  CALLED  TITHTMALON,  OK  PAEALION  :  THREE 
EEMEDIES. 

There  is  a  third  kind,  again,  called  "tithymalon;"®-  some 

milky  juice  found  in  the  stalk  and  leaves  have  caused  it  to  be  classed 
among  the  poppies,  as  other  varieties  of  Euphorbiaceae  appear  to  have 
been,  among  the  wild  lettuces. 

■^  Theophrastus,  Hist.  Plant.  B.  ix.  c.  31,  compares  this  plant  with  the 
Struthium — (see  B.  xix.  c.  18).  Pliny,  or  his  scribes,  have  supposed  him 
to  be  speaking  of  the  arpovBoQ,  or  "  sparrow" — hence  the  present  mistake. 
The  Struthium  itself  has  received  that  name  from  the  resemblance  which 
its  flower  bears  to  a  bird  with  the  wings  expanded. 

'^  Hence  its  name,  "  aphron." 

'*  See  B.  xix.  c.  4.  Pliny  has  here  mistaken  a  passage  of  Theophrastus, 
Hist.  Plant.  B.  ix.  c.  31 ;  where  he  attributes  this  quality  to  the  Struthium, 
and  not  the  Heraclium. 

■'^  See  c.  76  of  this  Book.  It  is  difficult  to  conjecture  how  one  of  the 
Euphorbiaceae,  a  powerful  drastic,  could  enter  into  the  composition  of  a 
soothing  preparation,  such  as  the  diacodion  is  said  to  have  been. 

^  "  Capitibus."  As  Fee  remarks,  the  capsules  of  Euphorbia  bear  no 
resemblance  whatever  to  the  heads  of  the  poppy.  Dioscorides,  B.  iv.  c.  67, 
similarly  confounds  these  two  plants. 

81  See  B.  xxvi.  c.  31. 

^2  See  B.  xxvi.  c.  41.  Probably  the  Euphorbia  paralias  of  Linnaeus,  or 
Sea  euphorbia.  Its  medicinal  properties  are  similar  to  those  of  the  Eu- 
phorbia esula  above  mentioned. 


280 


PLIirr's   NATURAL   HISTORY.  [Book  XX. 


persons  give  it  the  name  of ''mecon,"  others  of '' paralion.'* 
It  has  a  white  leaf,  resembling  that  of  flax,  and  a  head  the  size 
of  a  bean.  It  is  gathered  when  the  vine  is  in  blossom,  and 
dried  in  the  shade.  The  seed,  taken  in  drink,  purges  the 
bowels,  the  dose  being  half  an  acetabulum,  in  honied  wine. 
The  head  of  every  species  of  poppy,  whether  green  or  dry,  used 
as  a  fomentation,  assuages  defluxions^^  of  the  eyes.  Opium,  if 
taken  in  pure  wine  immediately  after  the  sting  of  a  scorpion, 
prevents  any  dangerous  results.  Some  persons,  however,  at- 
tribute this  virtue  to  the  black  poppy  only,  the  head  or  leaves 
being  beaten  up  for  the  purpose. 

CHAP.    81.    (20.) PORCILLACA    OR   PTJRSLAIN,  OTHERWISE    CALLED 

PEPLIS  :    TWENTV-FIVE    REMEDIES. 

There  is  a  wild  purslain,^^  too,  called  **peplis,"  not  much 
superior  in  its  virtues  to  the  cultivated  ^*  kind,  of  which  such 
remarkable  properties  are  mentioned.  It  neutralizes  the  effects, 
it  is  said,  of  poisoned  arrows,  and  the  venom  of  the  serpents 
known  as  haemorrhois  and  prester  ;^^  taken  with  the  food  and 
applied  to  the  wound,  it  extracts  the  poison.  The  juice,  too, 
they  say,  taken  in  raisin  wine,  is  an  antidote  for  henlDane. 
When  the  plant  itself  cannot  be  procured,  the  seed  of  it  is 
found  to  be  equally  efficacious.  It  is  a  corrective,  also,  of  im- 
purities in  water  ;  and  beaten  up  in  wine  and  applied  topically, 
it  is  a  cure  for  head-ache  and  ulcers  of  the  head.  Chewed  in 
combination  with  honey,  it  is  curative  of  other  kinds  of  sores. 
It  is  similarly  applied  to  the  region  of  the  brain  in  infants,  and 
in  cases  of  umbilical  hernia;  as  also  for  defluxions  of  the  eyes, 
in  persons  of  all  ages,  being  applied  to  the  forehead  and  tem- 
ples with  polenta.  If  employed  as  a  liniment  for  the  eyes, 
milk  and  honey  are  added,  and  when  used  for  proptosis  ^^  of 

^3  The  fructiferous  heads  of  the  Euphorbiaceae,  thus  employed,  would, 
as  Fee  remarks,  be  productive  of  most  disastrous  results. 

^  The  Euphorbia  pcplis  of  Linnreus. 

^  See  B.  xiii,  c.  40.  By  Dioscorides,  B.  iv.  c.  165,  all  these  virtues  are 
attributed  exclusively  to  the  cultivated  purslain.  Indeed,  there  is  no  ana- 
logy between  the  properties  of  the  two  plants  ;  though  neither  of  them 
is  possessed  of  the  wonderful  virtues  as  antidotes  here  mentioned,  and  they 
would  only  increase  the  sufferings  of  asthmatic  patients. 

86  As  to  this  serpent,  see  Lucan's  Pharsalia,  B.  ix.  1.  722,  et  seq. 

8''  A  kind  of  spreading  tumour,  which,  according  to  Scribonius  Largus, 
would  appear  as  if  about  to  force  the  eye  out  of  the  socket.  Fee  remarks, 
that  this  malady  is  no  longer  known. 


Chap.  81.]  PORCILLACA    OR    PIIRSLAIN.  281 

the  eyes,  the  leaves  are  beaten  up  with  bean-shells.  In  com- 
bination with  polenta,  salt,  and  vinegar,  it  is  employed  as  a 
fomentation  for  blisters. 

Chewed  raw,  purslain  reduces  ulcerations  of  the  mouth  and 
gum-boils,  and  cures  tooth-ache ;  a  decoction  of  it  is  good,  too, 
for  ulcers  of  the  tonsils.  Some  persons  have  added  a  little 
myrrh  to  it,  when  so  employed.  Chewed,  it  strengthens  such 
teeth  as  may  happen  to  be  loose,  dispels  crudities,  imparts  ad- 
ditional strength  to  the  voice,  and  allays  thirst.  Used  with  nut- 
galls,  linseed,  and  honey,  in  equal  proportions,  it  assuages  pains 
in  the  neck  ;  and,  combined  with  honey  or  Cimolian  chalk,  it  is 
good  for  diseases  of  the  maraillse.  The  seed  of  it,  taken  with 
honey,  is  beneficial  for  asthma.  Eaten  in  salads,''''  this  plant 
is  very  strengthening  to  the  stomach.  In  burning  fevers,  ap- 
plications of  it  are  made  with  polenta ;  in  addition  to  which, 
if  chewed,  it  will  cool  and  refresh  the  intestines.  It  arrests 
vomiting,  also,  and  for  dysentery  and  abscesses,  it  is  eaten  with 
vinegar,  or  else  taken  with  cummin  in  drink  :  boiled,  it  is  good 
for  tenesmus.  Taken  either  in  the  food  or  drink,  it  is  good  for 
epilepsy  ;  and,  taken  in  doses  of  one  acetabulum  in  boiled 
wine,^  it  promotes  the  menstrual  discharge.  Employed,  also, 
as  a  liniment  with  salt,  it  is  used  as  a  remedy  for  fits  of  hot 
gout  and  erysipelas. 

The  juice  of  this  plant,  taken  in  drink,  strengthens  the  kid- 
neys and  bladder,  and  expels  intestinal  worms.  In  conjunc- 
tion with  oil,  it  is  applied,  with  polenta,  to  assuage  the  pain 
of  wounds,  and  it  softens  indurations  of  the  sinews.  Metro- 
dorus,  who  wrote  an  Abridgment  of  Botany, ^^  says  that  it  should 
be  given  after  delivery,  to  accelerate  the  lochia!  discharge.  It 
is  also  an  antaphrodisiac,  and  prevents  the  recurrence  of  las- 
civious dreams.  One  of  the  principal  personages  of  Spain, 
whose  son  has  been  Pragtor,  is  in  the  habit  of  carrying  the  root 
of  it,  to  my  knowledge,  suspended  by  a  string  from  his  neck, 
except  when  he  is  taking  the  bath,  for  an  incurable  affection 
of  the  uvula ;  a  precaution  by  which  he  has  been  spared  all 
inconvenience. 

I  have  found  it  stated,  too,  in  some  authors,  that  if  the  head 
is  rubbed  with  a  liniment  of  this  plant,  there  will  be  no  de- 

83     See  B.  XXXV.  c.  57.  ^^  *'  Acetariis." 

^'^  "  Sapa."     Grape-juice,  boiled  down  to  one  third. 
*^  'ETTiroui'jv  'piZoTOVfxipuiv. 


282  plint's  natueal  history.  [Book  XX. 

fluxions  perceptible  the  whole  year  through.     It  is  generally 
thought,  however,  that  purslain  weakens  the  sight. 

CHAP.  82. — coriander:  twenty-one  remedies. 

There  is  no  wild  coriander  ^-  to  be  found ;  the  best,  it  is 
generally  agreed,  is  that  of  Egypt.  Taken  in  drink  and  ap- 
plied to  the  wound,  it  is  a  remedy  for  the  sting  ^^  of  one  kind 
of  serpent,  known  as  the  amphisbaena  :^^  pounded,  it  is  healing 
also  for  other  wounds,  as  well  as  for  epinyctis  and  blisters. 
Employed  in  the  same  state  with  honey  or  raisins,  it  disperses 
all  tumours  and  gatherings,  and,  beaten  up  in  vinegar,  it  re- 
moves abscesses  of  an  inflammator}-  nature.  Some  persons 
recommend  three  grains  of  it  to  be  taken  for  tertian  fevers,  just 
before  the  fit  comes  on,  or  else  in  larger  quantities,  to  be  bruised 
and  applied  to  the  forehead.  There  are  others,  again,  who 
think  that  it  is  attended  with  excellent  results,  to  put  coriander 
under  the  pillow  before  sunrise. 

While  green,  it  is  possessed  of  verj^  cooling  and  refreshing 
properties.  Combined  with  honey  or  raisins,  it  is  an  excellent 
remedy  for  spreading  ulcers,  as  also  for  diseases  of  the  testes, 
burns,  carbuncles,  and  maladies  of  the  ears.  Applied  with 
woman's  milk,  it  is  good  for  defluxions  of  the  eyes ;  and  for 
fluxes  of  the  belly  and  intestines,  the  seed  is  taken  with  water 
in  drink;  it  is  also  taken  in  drink  for  cholera,  with  rue. 
Coriander  seed,  used  as  a  potion  with  pomegranate  juice  and 
oil,  expels  worms  in  the  intestines. 

Xenocrates  states  a  very  marvellous  fact,  if  true;  he  says, 
that  if  a  woman  takes  one  grain  of  this  seed,  the  menstrual 
discharge  will  be  retarded  one  day,  if  two  grains,  two  days, 
and  so  on,  according  to  the  number  of  grains  taken.  Marcus 
Varro  is  of  opinion,  that  if  coriander  is  lightly  pounded,  and 
sprinkled  over  it  with  cummin  and  vinegar,  all  kinds  of  meat 
may  be  kept  in  summer  without  spoiling. 

CHAP.    83. ORAGE  I    FOURTEEN   REMEDIES. 

Orage,^*  again,  is  found  both  wild  and  cultivated.     Pytha- 

32  The  Coriandrura  sativum  of  Linnaeus.  At  the  present  day,  wild  cori- 
ander is  commonly  found  in  Italy,  on  uncultivated  soils.  It  may  have  been 
naturalized,  however,  Fee  thinks,  since  the  time  of  Pliny. 

9-*  Nicander  says  also,  that  it  is  a  cure  for  the  stings  of  serpents  and 
scorpions,  but  there  is  no  truth  in  the  assertion.  ^^  See  B.  viii.  c.  35. 

"5  The  Atriplex  hortensis  of  Linnaeus.    F^e  thinks  that  the  wild  atri- 


Chap.  84.]  THE    MALLOW.  283 

goras  has  accused  this  plant  of  producing  dropsy,  jaundice,  and 
paleness  of  the  complexion,  and  he  says  that  it  is  extremely 
difficult  of  digestion.  He  asserts,  also,  to  its  disparagement, 
that  every  thing  that  grows  near  it  in  the  garden  is  sure  to 
be  drooping  and  languid.  Diodes  and  Dionysius  have  added 
a  statement,  that  it  gives  birth  to  numerous  diseases,  and  that  it 
should  never  be  boiled  without  changing  the  water  repeatedly ; 
they  say,  too,  that  it  is  prejudicial  to  the  stomach,  and  that 
it  is  productive  of  freckles  and  pimples  on  the  skin, 

I  am  at  a  loss  to  imagine  why  Solo  of  Smyrna  has  stated  that 
this  plant  is  cultivated  in  Italy  with  the  greatest  difficulty. 
Hippocrates  ^  prescribes  it  with  beet,  as  a  pessary  for  affec- 
tions of  the  uterus  ;  and  Lycus  of  Neapolis  recommends  it  to 
be  taken  in  drink,  in  cases  of  poisoning  by  cantharides.  He 
is  of  opinion,  also,  that  either  raw  or  boiled,  it  may  be  advan- 
tageously employed  as  a  liniment  for  inflammatory  swellings, 
incipient  boils,  and  all  kinds  of  indurations  ;  and  that,  mixed 
with  oxymel  and  nitre,  it  is  good  for  erysipelas  and  gout.  This 
plant,  it  is  said,  will  bring  away  mal-formed  nails,  without 
producing  sores.  There  are  some  persons  who  give  orage-seed 
with  honey  for  jaundice,  and  rub  the  throat  and  tonsils  with 
it,  nitre  being  added  as  well.  They  employ  it,  also,  to  purge 
the  bowels,  and  use  the  seed,  boiled,  as  an  emetic, ^^  either  taken 
by  itself,  or  in  conjunction  with  mallows  or  lentils. 

Wild  orage  is  used  for  dyeing  the  hair,  as  well  as  the  other 
purposes  above  enumerated. 

CHAP.  84.  (21.) — THE  MALLOW  CALLKD  MALOPE  :  THIETEEN  EEME- 
DIES.  THE  MALLOW  CALLED  MALACHE  :  ONE  KEMEDT.  THE 
MALLOW  CALLED  ALTHLEA,  OR  PLISTOLOCHIA I  FIFTY- NINE  REME- 
DIES. 

Both  kinds  of  mallows,^^  on  the  other  hand,  the  cultivated 
and  the  wild,  are  held  in  very  general  esteem.  These  kinds 
are  subdivided,  each  of  them,  into  two  varieties,  according  to 

plex  of  Pliny  is  some  kind  of  Chenopodium,  which  it  is  now  impossible  to 
identify.  Orage  is  more  of  an  aliment  than  a  medicament.  Applied  ex- 
ternally, it  is  soothing  and  emollient. 

96  De  Morb.  Mulier.  B.  ii.  c.  57. 

3'  It  would  not  have  this  effect.  The  statements  here  given  relative  to 
the  virtues  of  orage  are,  in  general,  considered  to  be  correct. 

98  See  B.  xii.  c.  22. 


284  '  PLTjrr's  NATUKAL  HISTOET.  [Boole  XX. 

the  size  of  the  leaf.  The  cultivated  mallow  with  large  leaves 
is  known  to  the  Greeks  by  the  name  of  "  malope,"  ^^  the  other 
being  called  "  raalache,"^ — from  the  circumstance,  it  is  gene- 
rally thought,  that  it  relaxes  -  the  bowels.  The  wild  ^  mallow, 
again,  with  large  leaves  and  white  roots,  is  called  "  althaea," 
and  by  some  persons,  on  account  of  its  salutary  properties, 
''plistolochia."^  Every  soil  in  which  mallows  are  sown,  is 
rendered  all  the  richer  thereby.  This  plant  is  possessed  of  re- 
markable virtues,^  as  a  cure  for  all  kinds  of  stings.^  those  of 
scorpions,  wasps,  and  similar  insects,  as  well  as  the  bite  of  the 
shrew-mouse,  more  particularly  ;  nay,  what  is  even  more  than 
this,  if  a  person  has  been  rubbed  with  oil  in  which  any  one  of 
the  mallows  has  been  beaten  up,  or  even  if  he  carries  them  on 
his  person,  he  will  never  be  stung.  A  leaf  of  mallow  put  upon 
a  scorpion,  will  strike  it  with  torpor. 

The  mallow  is  an  antidote,  also,  against  the  poisonous  effects 
of  white '  lead ;  and  applied  raw  with  saltpetre,  it  extracts 
all  kinds  of  pointed  bodies  from  the  flesh.  A  decoction  of  it 
with  the  root,  taken  in  drink,  neutralizes  the  poison  of  the 
sea-hare,^  provided,  as  some  say,  it  is  brought  off  the  stomach 
by  vomiting. 

Other  marvels  are  also  related  in  connection  with  tlie  mallow, 
but  the  most  surprising  thing  of  all  is,  that  if  a  person  takes 
half  a  cyathus  of  the  juice  of  any  one  of  them  daily,  he  will  be 

^^  The  Malva  silvestris  of  Linnaeus,  or  wild  mallow. 

^  The  Malva  rotundifolia  of  Linnaeus,  or  round-leaved  mallow. 

2  From  fia\d(T(jo),  to  "soften,"  or  "relax." 

2  These  wild  varieties  are  the  same  in  every  respect  as  the  cultivated 
kinds;  their  essential  characteristics  not  being  changed  by  cultivation. 
See  further  as  to  the  Althaea  or  marsh  mallow,  at  the  latter  end  of  this 
Chapter. 

*  The  meaning  of  this  name  appears  to  be  unknown.  "  Pistolochia"  is 
a  not  uncommon  reading. 

5  Mallows  were  commonly  used  as  a  vegetable  by  the  ancients ;  and  are 
so  in  China  and  the  south  of  France,  at  tlie  present  day.  The  mucila- 
ginous principle  which  they  contain  renders  them  emollient  and  pectoral ; 
they  are  also  sliglitly  laxative. 

6  The  only  benefit  resulting  from  the  application  of  mallows  would  be 
the  reduction  of  tlie  inflammation  ;  the  plant  having  no  efficacy  whatever 
in  neutraHzing  the  venom. 

"^  Sub-carbonate  of  lead.  The  mallow  would  have  little  or  no  eflPect  in 
such  a  case. 

'^  See  B.  ix.  c.  72,  and  B.  xxxii.  c.  3, 


Chap.  84.]  THE   MALLOW.  285 

exempt  from  all  diseases.^  Left  to  putrefy  in  wine,  mallows  are 
remedial  for  running  sores  of  the  head,  and,  mixed  with  honey, 
for  lichens  and  ulcerations  of  the  mouth  ;  a  decoction  of  the  root, 
too,  is  a  remedy  for  dandriff  ^"  of  the  head  and  looseness  of  the 
teeth.  With  the  root  of  the  mallow  which  has  a  single  stem,^^ 
it  is  a  good  plan  to  prick  the  parts  about  a  tooth  when  it  aches, 
until  the  pain  has  ceased.  With  the  addition  of  human  saliva, 
the  mallow  cleanses  scrofulous  sores,  imposthumes  of  the  parotid 
glands,  and  inflammatory  tumours,  without  producing  a  wound. 
The  seed  of  it,  taken  in  red  wine,  disperses  phlegm  and  relieves 
nausea  ;  and  the  root,  attached  to  the  person  with  black  wool, 
is  a  remedy  for  affections  of  the  mamillae.  Boiled  in  milk,  and 
taken  as  a  pottage,  it  cures  a  cough  within  five  days. 

Sextius  ^""iger  says  that  mallows  are  prejudicial  to  the  sto- 
mach, and  Olympias,  the  Theban  authoress,  asserts  that,  em- 
ployed with  goose-grease,  they  are  productive  of  abortion. 
Some  persons  are  of  opinion,  that  a  good  handful  of  the  leaves, 
taken  in  oil  and  wine,  promotes  the  menstrual  discharge.  At 
all  events,  it  is  a  well-known  fact,  that  if  the  leaves  are  strewed 
beneath  a  woman  in  labour,  the  delivery  will  be  accelerated ; 
but  they  must  be  taken  away  immediately  after  the  birth,  or 
prolapsus  of  the  uterus  will  be  the  consequence.  Mallow-juice, 
also,  is  given  to  women  in  labour,  a  decoction  of  it  being  taken 
fasting  in  wine,  in  doses  of  one  hemina. 

Mallow  seed  is  attached  to  the  arms  of  patients  suffering 
from  spermatorrhoea  ;  and,  so  naturally  adapted  is  this  plant 
for  the  promotion  of  lustfulness,  that  the  seed  of  the  kind  with 
a  single  stem,  sprinkled  upon  the  genitals,  will  increase  the 
sexual  desire  in  males  to  an  infinite  degree,  according  to 
Xenocrates ;  who  says,  too,  that  if  three  roots  are  attached  to 
the  person,  in  the  vicinity  of  those  parts,  they  will  be  produc- 
tive of  a  similar  result.  The  same  writer  informs  us  also,  that 
injections  of  mallows  are  good  for  tenesmus  and  dysentery,  and 
for  maladies  of  the  rectum  even,  if  used  as  a  fomentation 
only.     The  juice  is  given  warm  to  patients  afflicted  with  melan- 

^  The  same  was  said  in  the  middle  ages,  of  the  virtues  of  sage,  and  in 
more  recent  times  of  the  Panax  quinquefolium,  the  Ginseng  of  the  Chinese. 

^"  Q.  Serenus  Sammonicus  speaks  of  the  accumulation  of  dandriff  in  the 
hair  to  such  a  degree  as  to  form  a  noxious  malady.  He  also  mentions  the 
present  remedy  for  it. 

1^  Some  commentators  have  supposed  this  to  he  the  Alcea.  rosa  of  Lin- 
ncEUS ;  but  Fee  considers  this  opinion  to  be  quite  unfounded. 


286  pltny's  natural  history.  [Book  XX. 

choly,  in  doses  of  three  cyathi,  and  to  insane  persons^'^  in  doses 
of  four.  One  hemina  of  the  decoction  is  prescribed,  also,  for 
epilepsy. ^^  A  warm  decoction  of  the  juice  is  employed,  too,  as 
a  fomentation  for  calculus,  flatulency,  gripings  of  the  stomach, 
and  opisthotony.  The  leaves  are  boiled,  and  applied  with  oil, 
as  a  poultice  for  erysipelas  and  burns,  and  raw,  with  bread,  to 
arrest  inflammation  in  wounds.  A  decoction  of  mallows  is 
beneficial  for  affections  of  the  sinews  and  bladder,  and  for 
gnawing  pains  of  the  intestines ;  taken,  too,  as  an  aliment,  or 
an  injection,  they  are  relaxing  to  the  uterus,  and  the  decoction, 
taken  with  oil,  facilitates  the  passage  of  the  urine.^^ 

The  root  of  the  althaea  ^^  is  even  more  efficacious  for  all  the 
purposes  above  enumerated,  and  for  convulsions  and  ruptures 
more  particularly.  Boiled  in  water,  it  arrests  looseness  of  the 
bowels ;  and  taken  in  white  wine,  it  is  a  cure  for  scrofulous 
sores,  imposthumes  of  the  parotid  glands,  and  inflammations  of 
the  mamillae.  A.  decoction  of  the  leaves  in  wine,  applied  as  a 
liniment,  disperses  inflammatory  tumours  ;  and  the  leaves,  first 
dried,  and  then  boiled  in  milk,  are  a  speedy  cure  for  a  cough, 
however  inveterate.  Hippocrates  prescribes  a  decoction  of  the 
root  to  be  drunk  by  persons  wounded  or  thirsty  from  loss  of 
blood,  and  the  plant  itself  as  an  application  to  wounds,  with 
honey  and  resin.  He  also  recommends  it  to  be  employed  in  a 
similar  manner  for  contusions,  sprains,  and  tumours  of  the 
muscles,  sinews,  and  joints,  and  prescribes  it  to  be  taken  in 
wine  for  asthma  and  dysentery.  It  is  a  singular  thing,  that 
water  in  which  this  root  has  been  put,  thickens  when  exposed 
in  the  open  air,  and  congeals  ^^  like  ice.  The  more  recently, 
however,  it  has  been  taken  up,  the  greater  are  the  virtues  of 
the  root.'^ 

^-  It  would  be  of  no  use  wliatever  in  such  cases,  Fee  says. 

^2  Without  any  good  results,  Fee  says. 

^*  "  Permeatus  suaves  facit."  We  can  only  make  a  vague  guess  at  the 
meaning ;  as  the  passage  is,  most  probably,  corrupt. 

1^  The  Altbaea  officinalis  of  Linnaeus,  or  marsh-mallow.  The  medicinal 
properties  are  similar  to  those  of  the  other  varieties  of  the  mallow. 

^«  It  is  the  fact,  that  water,  in  which  mallows  are  steeped,  owing  to  the 
mucilage  of  the  root,  assumes  the  appearance  of  milk. 

^^  Fee  says  that  this  milky  appearance  of  the  water  does  not  depend  on 
the  freshness  of  the  root ;  as  it  is  only  the  aqueous  particles  that  are  dried 
up,  the  mucilage  preserving  its  chemical  properties  in  their  original  in- 
tegrity. 


Chap.  85.]  WILD    LAPATHTJM    OE    0XALI8.  28/ 

CHAP.      85. — WILD     LAPATHUM     OE    OXALIS,     OTHERWISE     CALLED 
LAPATHUM  CANTHERINUM,    OR  RUMEX  :    ONE  REMEDY.       HYDRO- 
LAPATHinu:  :    two  remedies.      HIPPOLAPATHUM  ;    SIX  REMEDIES, 
-    OXYLAPATHXTM  :    EOTIR  REMEDIES. 

Lapathum,  too,  has  pretty  nearly  the  same  properties. 
There  is  a  wild^^  variety,  known  to  some  as  **  oxalis," 
very  similar  in  taste  to  the  cultivated  kind,  with  pointed 
leaves,  a  colour  like  that  of  white  beet,  and  an  extremely 
diminutive  root :  our  people  call  it  *'rumex,""  while  others, 
again,  give  it  the  name  of  "  lapathum  cantherinum."  ^*^Mixed 
with  axle-grease,  this  plant  is  very  efficacious  for  scrofu- 
lous sores.  There  is  another  kind,  again,  hardly  forming 
a  distinct  vai'iety,  known  as  "  oxylapathon,"-^  which  resembles 
the  cultivated  kind  even  more  than  the  last,  though  the 
leaves  are  more  pointed  and  redder :  it  grows  only  in  marshy 
spots.  Some  authors  are  found  who  speak  of  a  ''  hydrola- 
pathon,"-^  which  grows  in  the  water,  they  say.  There  is  also 
another  variety,  known  as  "  hippolapathon,"^  larger  than  the 
cultivated  kind,  whiter,  and  more  compact. 

The  wild  varieties  of  the  lapathum  are  a  cure  -*  for  the 
stings  of  scorpions,  and  protect  those  who  carry  the  plant  on 
their  person  from  being  stung.  A  decoction  of  the  root  in 
vinegar,  employed  as  a  gargle,  is  beneficial  to  the^'  teeth,  and 
if  drunk,  is  a  cure  for  jaundice.  The  seed  is  curative  of  the 
most  obstinate  maladies  of  the  stomach. ^^  The  root  of  hip- 
polapathum,  in  particular,  has  the  property  of  bringing  off 
malformed  nails  ;  and  the  seed,  taken  in  wine,  in  doses  of  two 
drachmae,  is  a  cure  for  dysentery.     The  seed  of  oxy lapathum, 

^^  The  Eumex  acetosella  of  Linneeus,  or  small  sorrel. 

^9  See  B.  xix.  c.  60.  20  u  jj^j-gg  Lapathum." 

21  Or  "  Lapathum  with  pointed  leaves ;"  the  Rumex  acutus  of  Linnaeus. 

22  Qj.  a  ^atgi^.  lapathum  ;"  the  Rumex  aquaticus  of  Linnaeus. 

23  Or  "  horse  lapathum ;"  the  Rumex  patientia  of  Linnaeus :  or  dock, 
as  Fee  thinks  :  though,  according  to  Sprengel,  the  cultivated  lapathum  was 
identical  with  that  plant. 

21  The  medicinal  properties  of  the  lapathum  vary  according  to  the  parts 
of  the  plant  employed.  The  leaves  and  stalks  of  the  acid  kinds  of  Rumex 
are  refreshing,  and  slightly  diuretic  and  laxative.  The  action  of  those 
which  are  not  acid  is  sudorific,  antiherpetic,  and  depurative. 

■25  Fee  says  that  it  would  be  of  no  benefit  whatever  for  tooth-ache. 

26  It  is  not  possessed  of  any  stomachic  properties,  Fee  remarks. 


288  plent's  natural  history.  [Book  XX. 

washed  in  rain-water,  with  the  addition  of  a  piece  of  gum 
acacia,  about  the  size  of  a  lentil,  is  good  for  patients  troubled 
with  spitting  of  blood. -^  Most  excellent  lozenges  are  made  of 
the  leaves  and  root  of  this  plant,  with  the  addition  of  nitre 
and  a  little  incense.  When  wanted  for  use,  they  are  first 
steeped  in  vinegar. 

CHAP.  86. CTLTIVATED     LAPATHTJil  *.      TWENTY-ONE     EHMEDIES. 

BULAPATHUM  :    ONE  EE3IEDY. 

As  to  garden  lapathum,-®  it  is  good  in  liniments  on  the 
forehead  for  defluxious  of  the  eyes.  The  root  of  it  cures 
lichens  and  leprous  sores,  and  a  decoction  of  it  in  wine  is 
remedial  for  scrofulous  swellings,  imposthumes  of  the  parotid 
glands,  and  calculus  of  the  bladder.  Taken  in  wine  it  is  a 
cure  for  affections  of  the  spleen,  and  employed  as  a  fomenta- 
tion, it  is  equally  good  for  coeliac  affections,  dysentery,  and 
tenesmus.  For  all  these  purposes,  the  juice  of  lapathum  is 
found  to  be  even  still  more  efficacious.  It  acts  as  a  car- 
minative and  diuretic,  and  dispels  films  on  the  eyes  :  put 
into  the  bath,  or  else  rubbed  upon  the  bodj^  without  oil, 
before  taking  the  bath,  it  effectually  removes  all  itching  sen- 
sations. The  root  of  it,  chewed,  strengthens  the  teeth,  and  a 
decoction  of  it  in  wine  arrests'-^  looseness  of  the  stomach  : 
the  leaves,  on  the  other  hand,  relax  it. 

^ot  to  omit  any  particulars.  Solo  has  added  to  the  above 
varieties  a  bulapathon,^^  which  differs  only  from  the  others  in 
the  length  of  the  root.  This  root,  taken  in  wine,  is  very 
beneficial  for  dysentery. 

CHAP.   87.  (22.) MUSTARD,  THE  THREE  RINPS  OF  IT  :  rORTY-FGIIK 

REMEDIFS. 

Mustard,   of  which  we  have   mentioned  ^'    three  different 

-'  It  would  be  of  no  utility  in  such  a  case,  Fee  says. 
23  Supposed  by  Fee  to  be  the  same  as  the  wild  lapathum  of  the  last 
Chapter,  the  Rumex  acetosella  of  Linnaeus  ;  small  sorrel. 

-'•'  Fee  remarks  that  no  part  of  lapathum  is  naturally  astringent. 

30  Or  "ox  lapathum."  Fee  considers  this  to  be  identical  with  the 
"  hippolapathon  "  of  the  last  Chapter. 

31  In  B.  xix.  c.  54.  Fee  identifies  these  three  varieties  of  mustard  as 
follows ;  the  slender-stemmed  mustard  of  Pliny  he  identifies  with  the  Sina- 
pis  alba  of  Linnaeus,  mustard  with  white  seeds.  The  mustard  mentioned 
as  having  the  leaves  of  rape  he  considers  to  be  the  same  as  the  Sinapis 


Chap.   S7.]  MUSTARD.  289 

kinds,  when  speaking  of  the  garden  herbs,  is  ranked  by  Py- 
thagoras among  the  very  first  of  those  plants  the  pungency  of 
which  mounts  upwards;  for  there  is  none  to  be  found  more 
penetrating  to  the  brain  and  nostrils. 

Pounded  with  vinegar,  mustard  is  employed  as  a  liniment 
for  the  stings  of  serpents  and  scorpions,  and  it  effectually  neu- 
tralizes the  poisonous  properties  of  fungi.  To  cure  an  immo- 
derate secretion  of  phlegm  it  is  kept  in  the  mouth  till  it  melts, 
or  else  it  is  mixed  with  hydromel,  and  employed  as  a  gargle. 
Mustard  is  chewed  for  tooth-ache,  and  is  taken  as  a  gargle 
with  oxymel  for  affections  of  the  uvula ;  it  is  very  beneficial, 
also,  for  all  maladies  of  the  stomach.  Taken  with  the  food,  it 
facilitates  expectoration^-  from  the  lungs  :  it  is  given,  too,  for 
asthma  and  epileptic  fits,  in  combination  with  cucumber  seed. 
It  has  the  effect  of  quickening  the  senses,  and  effectually 
clears  the  head  by  sneezing,  relaxes  the  stomach,  and  promotes 
the  menstrual  discharge  and  the  urinary  secretions  :  beaten  up 
with  figs  and  cummin,  in  the  proportion  of  one-third  of  each 
ingredient,  it  is  used  as  an  external  application  for  dropsy. 

Mixed  with  vinegar,  mustard  resuscitates  by  its  powerful 
odour  persons  who  have  swooned  in  fits  of  epilepsy  or 
lethargy,  as  well  as  females  suffering  from  hysterical  suffoca- 
tions. For  the  cure  of  lethargy  tordylon  is  added — that  being 
the  name  given  to  the  seed  of  hartwort'^^ — and  if  the  lethar- 
gic sleep  should  happen  to  be  very  profound,  an  application 
of  it,  Avith  figs  and  vinegar,  is  made  to  the  legs,  or  to  the 
head^*  even.  Used  as  an  external  application,  mustard  is  a 
cure  for  inveterate  pains  of  the  chest,  loins,  hips,  shoulders, 
and,  in  general,  for  all  deep-seated  pains  in  any  part  of  the 
body,  raising  blisters  ^^  by  its  caustic  properties.  Ii,  cases  of 
extreme  indurations  of  the  skin,  the  mustard  is  applied  to  the 
part  without  figs;  and  a  cloth  is  employed  doubled,  where  it  is 
apprehended  that  it  may  burn  too  powerfully.     It  is  used 

ligra  of  Linnaeus,  mustard  with  black  seed ;  and  that  with  the  leaf  of  the 
•ocket  he  identifies  with  the  Sinapis  erucoides  of  Linnaeus,  the  Eruca 
iilvestris  of  Gessner,  or  rocket-leaved  mustard. 

32  In  reality,  mustard  is  injurious  for  all  affections  of  the  chest  and  throat. 

^'  "  Seseli." 

31  A  sinapism  applied  to  the  head,  Fee  remarks,  in  cases  of  cerebral 
•ongestion,  would  very  soon  cause  death. 

35  Mustard  poultices  are  used  extensively  at  the  present  day  for  blisters 
)n  the  chest. 

VOL.    IT.  U 


200  PLl.Xr's    NATURAL    HISTOET.  [T^Ook  XX. 

also,  combined  with  red-earth,-^''  for  alopecy,  itch-scabs^  le- 
prosy, 2>hthiriasis,  tetanus,  and  opisthotony.  They  employ 
it  also  as  a  liniment  with  honey  for  styes  ^'  on  the  eyelids 
and  films  on  the  eyes. 

The  juices  of  mustard  are  extracted  in  three  different 
w^ays,  in  earthen  vessels  in  which  it  is  left  to  dry  gradually 
in  the  sun.  From  the  thin  stem  of  the  plant  there  exudes 
also  a  milky  juice, ^®  which  when  thus  hardened  is  remedial 
for  tooth- ache.  The  seed  and  root,  after  they  have  been  left 
to  steep  in  must,  are  beaten  up  together  in  a  mortar;  and  a 
good  handful  of  the  mixture  is  taken  to  strengthens^  the 
tliroat,  stomach,  eyes,  head,  and  all  the  senses.  This  mixture 
is  extremely  good,  too,  for  fits  of  lassitude  in  females,  being 
one  of  the  most  wholesome  medicines  in  existence.  Taken  in 
vinegar,  mustard  disperses  calculi  in  the  bladder ;  and,  in  com- 
bination with  honey  and  goose-grease,  or  else  Cyprian  wax, 
it  is  employed  as  a  liniment  for  livid  spots  and  bruises.  From 
the  seed,  first  steeped  in  olive-oil,  and  then  subjected  to 
pressure,  an  oil  is  extracted,  which  is  employed  for  rigidity 
of  the  sinews,  and  chills  and  numbness  in  the  loins  and  hips. 

CHAP.    88. ADAHCA  :    FOKTY-EIGHT    KEMEDIES. 

It  is  said  that  adarca,  of  which  we  have  already  made 
mention *°  when  speaking  of  the  forest- trees,  has  a  similar 
nature  ^^  to  that  of  mustard,  and  is  productive  of  the  same 
effects  :  it  grows  upon  the  outer  coat  of  reeds,  below  the  head. 

CHAP.    89. MARRUBIUM  OR  PRASION,  OTHERWISE    LINOSTROPHON, 

PHILOPAIS,  OR  PHJLOCHARES  I    TWENTY-NINE  REMEDIES. 

Most  medical  writers  have  spoken  in  high  terms  of  marru- 

^  "  Rubrica."  37  «  Scabras  genas." 

3^  This  is  not  the  fact ;  no  juice  flows  from  the  stem  which  is  capable 
of  becoming  concrete. 

39  As  a  tonic,  mustard-seed  is  commonly  taken  whole  at  the  present  day. 

*o  In  B.  xvi.  c.  66.  In  B.  xxxii.  c.  52,  we  shall  find  PHny  speaking  of 
this  substance  under  the  name  of  "  Calamoclmus."  Dioscorides,  B.  v. 
c.  137,  speaks  of  adarca  as  growing  in  Cappadocia,  and  as  being  a  salt  sub- 
stance which  adheres  to  reeds  in  time  of  drought. 

*^  This,  Fee  says,  cannot  possibly  be  the  fact,  whatever  adarca  may 
really  have  been. 


Chap.  89.]  matirubium:  or  PBAsroN.  291 

bium,  or  horehound,  as  a  plant  of  the  very  greatest  utility. 
Among  the  Greeks,  it  is  called  "  prasion  "^'-  by  some,  by 
others  "iinostrophon,*'^^  and  by  others,  again,  ''philopais"*^  or 
**  philochares  :"^°  it  is  a  plant  too  well  known  to  require  any 
description.^^  The  leaves  ■*''  and  seed  beaten  up,  together,  are 
good  for  the  stings  of  serpents,  pains  of  the  chest  and  side, 
and  inveterate  coughs.  The  branches,  too,  boiled  in  water 
with  panic,^®  so  as  to  modify  its  acridity,  are  remarkably  useful 
for  persons  troubled  with  spitting  ^^  of  blood.  Horehound  is 
applied  also,  with  grease,  to  scrofulous  swellings.  Some 
persons  recommend  for  a  cough,  a  pinch  of  the  fresh  seed  with 
two  fingers,  boiled  with  a  handful  of  spelt  ^  and  a  little  oil 
and  salt,  the  mixture  to  be  taken  fasting.  Others,  again,  regard 
as  quite  incomparable  for  a  similar  purpose  an  extract  of  the 
juices  of  horehound  and  fennel.  Taking  three  sextarii  of  the 
extract,  they  boil  it  down  to  two,  and  then  add  one  sextarius 
of  honey ;  after  which  they  again  boil  it  down  to  two,  and 
administer  one  spoonful  of  the  preparation  daily,  in  one  cyathus 
of  water. 

Beaten  up  with  honey,  horehound  is  particularly  beneficial 
for  affections  of  the  male  organs;  employed  with  vinegar,  it 
cleanses  lichens,  and  is  very  salutary  for  ruptures,  convul- 
sions, spasms,  and  contractions  of  the  sinews.  Taken  in  drink 
with  salt  and  vinegar,  it  relaxes  the  bowels,  promotes  the 
menstrual  discharge,  and  accelerates  the  after-birth.  Dried, 
powdered,  and  taken  with  honey,   it  is  extremely  efiicacious 

•^2  The  "grass-green"  plant.  *^  The  "twisted  flax"  plant. 

**  *•  Lad's-love."  *^  "  Love  and  grace,"  apparently. 

'^  There  are  two  kinds  of  prasion  mentioned  by  Dioscoridcs,  and  by 
Pliny  at  the  end  of  the  present  Chapter,  one  of  which  Fee  is  inclined  to 
identify  with  the  Ballota  nigra  of  Linnaeus,  the  fetid  ballota ;  and  the  other 
with  the  Marrubium  vulgare  of  Linnaeus,  the  white  horehound.  Bochart 
conjectures  that  the  word  "  marrubium  "  had  a  Punic  origin,  but  Linnaeus 
thinks  that  it  comes  from  "  IMaria  urbs,"  the  "  City  of  the  Marshes,"  si- 
tuate on  Lake  Fucinus,  in  Italy. 

*'  Though  much  used  in  ancient  times,  horehound  is  but  little  employed 
in  medicine  at  the  present  day :  though  its  medicinal  value,  Fee  thinks, 
is  very  considerable.  Candied  horehound  is  employed  to  some  extent  in 
this  country,  as  a  pectoral. 

*8  See  B.  xviii.  c.  25. 

*9  Its  medicinal  properties,  as  recognized  in  modem  times,  are  in  most 
respects  dissimilar  to  those  mentioned  by  Pliny. 

50  ''Far." 

u  2 


292  Pliny's  natueal  histoet.  [Book  XX. 

for  a  dry  cough,  as  also  for  gangrenes  and  hang-nails.^^  The 
juice,  too,  taken  with  honey,  is  good  for  the  ears  and  nos- 
trils :  it  is  a  remedy  also  for  jaundice,  and  diminishes  the 
bilious  secretions.  Among  the  few  antidotes ^^  for  poisons,  it 
is  one  of  the  very  best  known. 

The  plant  itself,  taken  with  iris  and  honey,  purges  the  sto- 
mach and  promotes  expectorations :  it  acts,  also,  as  a  strong 
diuretic,  though,  at  the  same  time,  care  must  be  taken  not  to 
use  it  when  the  bladder  is  ulcerated  and  the  kidneys  are  af- 
fected. It  is  said,  too,  that  the  juice  of  horehound  improves 
the  eyesight.  Castor  speaks  of  two  varieties  of  it,  the  black 
horehound  and  the  white,  which  last  he  considers  to  be  the 
best.  He  puts  the  juice  of  it  into  an  empty  eggshell,  and  then 
mixes  the  egg  with  it,  together  with  honey,  in  equal  pro- 
portions :  this  preparation  used  warm,  he  says,  will  bring 
absct-sses  to  a  head,  and  cleanse  and  heal  them.  Beaten  up, 
too,  with  stale  axle-grease  and  applied  topically,  he  says,  hore- 
hound is  a  cure  for  the  bite  of  a  dog. 

CHAP.  90. WILD  THYME  :    EIGHTEEN  EEMEDIES. 

Wild  thyme,  it  is  said,  borrows  its  name,  '*  serpyllum,"  from 
the  fact  that  it  is  a  creeping^^  plant,  a  property  peculiar  to  the 
wild  kind,  that  which  grows  in  rocky  places  more  particularly. 
The  cultivated^^  thyme  is  not  a  creeping  plant,  but  grows  up- 
wards, as  much  a  palm  in  height.  That  which  springs  up 
spontaneously,  grows  the  most  luxuriantly,  its  leaves  and 
branches  being  whiter  than  those  of  the  other  kinds.  Thyme 
is  efficacious  as  a  remedy  for  the  stings  of  serpents,  the  cen- 
chris^^  more  particularly  ;  also  for  the  sting  of  the  scolopendra, 
both  sea  and  land,  the  leaves  and  branches  being  boiled  for  the 
purpose  in  wine.      Burnt,  it  puts  to  flight  all  venomous  crea- 

5^  "  Pterygia."     "  Pterygium"  is  also  a  peculiar  disease  of  the  eye. 

5"^  "  Inter  pauca."  He  has  mentioned,  however,  a  vast  number  of  so- 
called  antidotes  or  remedies.  It  is  just  possible  that  he  may  mean,  "  There 
are  few  antidotes  like  it  for  efficacy." 

53  "  A  serpendo  :"  the  Thymus  serpyllum  of  Linnaeus. 

s*  The  Thymus  zygis  of  Linnseus :  the  Serpyllum  folio  thymi  of  C. 
Eauhin.  Dioscorides  says  that  it  is  the  cultivated  thyme  that  is  a  creeping 
plant. 

^*  See  Lucan's  Pharsalia,  B.  ix.  1.  712,  et  seq. 


Cliap.  91.]  SISTMBRniM    OR    THYME R^TJl^f.  293 

tiues  by  its  smell,  and  it  is  particularly  beneficial  as  an  anti- 
dote to  the  venom  of  marine  animals. 

A  decoction  of  it  in  vinegar  is  applied  for  head-ache,  with 
rose  oil.  to  the  temples  and  forehead,  as  also  for  phrenitis  and 
lethargy :  it  is  given,  too,  in  doses  of  four  drachmas,  for  grip- 
ings  of  the  stomach,  strangury,  quinsy,  and  fits  of  vomiting. 
It  is  taken  in  water,  also,  for  liver  complaints.  The  leaves  are 
given  in  doses  of  four  oboli,  in  vinegar,  for  diseases  of  the 
spleen.  Beaten  up  in  two  cyathi  of  oxymel,  it  is  used  for 
spitting  of  blood. 

CHAP.  91. SISYMBRIUM  OR  THYMBR^UM  :    TWENTY-THREE 

REMEDIES. 

Wild®^*  sisymbrium,  by  some  persons  called  "  thymbraeum," 
does  not  grow  beyond  a  foot  in  height.  The  kind^®  which 
grows  in  watery  places,  is  similar  to  nasturtium,  and  they^' 
are  both  of  them  efficacious  for  the  stings  of  certain  insects, 
such  as  hornets  and  the  like.  That  which  grows  in  dry  loca- 
lities is  odoriferous,  and  is  employed^®  for  wreaths  :  the  leaf 
of  it  is  narrower  than  in  the  other  kind.  They  both  of  them 
alleviate  head-ache,  and  defluxions  of  the  eyes,  Philinus  says. 
Some  persons,  however,  employ  bread  in  addition ;  while 
others,  again,  use  a  decoction  of  the  plant  by  itself  in  wine, 
It  is  a  cure,  also,  for  epinyctis,  and  removes  spots  on  the  face 
in  females,  by  the  end  of  four  days;  for  which  purpose,  it  is 
applied  at  night  and  taken  off  in  the  day-time.  It  arrests 
vomiting,  hiccup,  gripings,  and  fluxes  of  the  stomach,  whether 
taken  with  the  food,  or  the  juice  extracted  and  given  in  drink. 

This  plant,  however,  should  never  be  eaten  by  pregnant 
women,  except  in  cases  where  the  foetus  is  dead,  for  the  very 
application  of  it  is  sufficient  to  produce  abortion.  Taken  with 
wine,  it  is  diuretic,  and  the  wild  variety  expels  calculi  even. 
For  persons  necessitated  to  sit  up  awake,  an  infusion  of  it  in 
vinegar  is  applied  as  a  liniment  to  the  head. 

55*  The  Sisymbrion  menta  of  Gerard  ;  the  Menta  hirsuta  of  Decandolle, 
|)riekly  mint.  Sprengel,  however,  takes  it  to  he  the  Menta  silvestris  of 
modu^ru  Botany. 

56  The  Sisymbrion  nasturtium  of  Linnaeus. 

5'  Apparently  the  Sisymbrium  just  mentioned,  and  the  Nasturtium. 

5*  Ovid,  Fasti,  B.  iv.  L  869,  speaks  of  Sisymbrium  as  being  esteemed  by 
the  Roman  ladies  for  its  agreeable  smell. 


294                          PLINY's   natural   HlSTOl^r.  [Book  XX. 

CHAP.  92. LINSEKD  :    THIRTY  llEMEDIES. 

Linseed-^^  is  not  only  used  in  combination  with  other  sub- 
stances, but,  employed  by  itself,  it  disperses  spots  on  the  face 
in  women  :  its  juice,  too,  is  very  beneficial  to  the  sight. 
Combined  with  incense  and  water,  or  else  with  myrrh  and 
M'inc,  it  is  a  cure  for  defluxions  of  the  eyes,  and  employed 
with  honey,  grease,  or  wax,  for  imposthumes  of  the  parotid 
glands.  Prepared^°  like  polenta,  it  js  good  for  fluxes  of  the 
stomach  ;  and  a  decoction  of  it  in  water  and  oil,  applied  topi- 
cally with  anise,  is  prescribed  for  quinsy.  It  is  sometimes 
used  parched,  also,  to  arrest  looseness  of  the  bowels,  and  ap- 
])lications  of  it  are  used,  with  vinegar,  for  coeliac  affections 
and  dysentery.  It  is  eaten  with  raisins,  also,  for  pains  in  the 
liver,  and  excellent  electuaries  are  made  of  it  for  the  treatment 
of  phthisis. 

Linseed- meal,  with  the  addition  of  nitre,  salt,  or  ashes, 
softens  rigidities  of  the  muscles,  sinews,  joints,  and  vertebraB, 
as  M'ell  as  of  the  membranous  tissues  of  the  brain.  Em- 
])loyed  with  figs,  linseed-meal  ripens  abscesses  and  brings  them 
to  a  head  :  mixed  with  the  root  of  wild  cucumber,  it  extracts®^ 
all  foreign  bodies  from  the  flesh,  as  well  as  splinters  of  broken 
hones.  A  decoction  of  linseed-meal  in  wine  prevents  ulcers  from 
spreading,  and  mixed  with  honey,  it  is  remedial  for  pituitous 
eruptions.  Used  with  nasturtium,  in  equal  quantities,  it 
rectifies^-  malformed  nails ;  mixed  with  resin  and  myrrh,  it 
cures  affections  of  the  testes  and  hernia,^  and  with  water, 
gangrenous  sores.  A  decoction  of  linseed-meal  with  fenu- 
greek, in  the  proportion  of  one  sextarius  of  each,  in  hydromel, 
is  recommended  for  pains  in  the  stomach ;  and  employed  as 

59  See  B.  xix.  c.  1.  The  rich  mucilage  of  linseed  makes  it  extremely 
valuable,  in  a  medicinal  point  of  view,  for  poultices.  This  mucilage  is 
found  in  the  perisperm  more  particularly;  the  kernel  containing  a  fixed 
oil,  whicli  is  extremely  valuable  for  numerous  purposes.  The  account 
given  by  Pliny  and  the  other  ancient  writers  of  the  medicinal  uses  of 
linseed,  is,  in  general,  correct. 

60  "  Inspersura,"  sprinkled  with  boiling  water ;  like  oatmeal  for  por- 
ridge, probably. 

•"i  It  would  be  of  no  use  whatever  for  such  a  purpose,  Fee  says. 
•^e  "  Emendat."     By  bringing  them  off,  probably. 
62  It  would  be  of  no  utility  for  hernia,  Fee  says,  or  for  the  cure  of  gan- 
grenous sores. 


Chap.  94.]  meum:.  29. > 

an  injection,  with  oil  or  honey,   it  is  beneficial  for  dangerous 
affections  of  the  chest  and  intestines. 

CHAP.  93. ELITE  :    SIX  EEMEDIES. 

Blite^  seems  to  be  a  plant  of  an  inert  nature,  without 
flavour  or  an)'  pungency  whatever ;  hence  it  is  that,  in 
Meuander,  we  find  husbands  giving  this  name  to  their  wives, 
by  way  of^*  reproach.  It  is*^  prejudicial  to  the  stomach,  and 
disturbs  the  bowels  to  sucli  a  degree,  as  to  cause  cholera  in 
some.  It  is  stated,  however,  that,  taken  in  wine,  it  is  good 
for  the  stings  of  scorpions;  and  that  it  is  sometimes  used  as  a 
liniment  for  corns  on  the  feet,  and,  with  oil,  for  affections  of 
the  spleen  and  pains  in  the  temples.  Hippocrates  is  of  opi- 
nion, that  if  taken  with  the  food,^'  it  will  arrest  the  menstrual 
discharge. 

CHAP.  94.   (23.) MEUM,  AND  MEUM  ATHAMANTICTJM  :    SEVEN 

REMEDIES. 

Meum^®  is  never  cultivated  in  Italy  except  by  medical  men, 
and  by  veiy  few  of  those.  There  are  two  varieties  of  it,  the 
finer  kind  being  known  as  ''  athamanticum,"  because,  accord- 
ing to  some,  it  was  first  discovered  by  Athamas ;  or  else  be- 
cause, as  others  think,  that  of  the  best  quality  is  found  upon 
Mount  Athamas. ^^  The  leaf  of  it  is  similar  to  that  of  dill,  and 
the  stem  is  sometimes  as  much  as  two  cubits  in  length  :  the 
roots,  which  run  obliquely,  are  numerous  and  mostly  black, 
though  sometimes  white  :  it  is  not  of  so  red  a  hue  as  the  other 
kind. 

The  root  of  this  plant,  pounded  or  boiled,  and  taken  in  water, 
is  diuretic,  and  is  marvellously  efficacious  for  dispelling  flatu- 
lency of  the  stomach.  It  is  good,  too,  for  gripings  of  the  bowels 
and   affections  of  the   bladder :    applied   with  honey  to   the 

^'  The  Blitum  capitatum  of  Linnaeus. 

^  Hence,  too,  the  Latin  -word  *'  bliteus,"  meaning  "insipid,"  "sense- 
less," or  '  worthless." 

*^  This  is  not  the  case,  it  being  as  innocuous  as  it  is  insipid.  Applied 
t(^)ically,  the  leaves  are  emollient. 

*>"  There  is  no  foundation,  Fee  says,  for  this  opinion. 

^^  The  iEthusa  meum  of  Linnteus ;  our  Spignel,  or  Baldmoney,  the 
Athamanta  Matthioli  of  "Wulf.  By  some  authorities  it  is  called  Fcni- 
culum  Alpinum  perenne.  It  is  possessed  of  exciting  properties,  and  is  uo 
longer  used  in  medicine.  ^s  g^.^  jj.  [y.  c.  5. 


296  pliny's  natural  ni story.  [Book  XX. 

region  of  the  uterus,  it  acts  as  a  diuretic  ;  and  used  as  a  liniment 
with  parsley,  upon  the  lower  regions  of  the  abdomen  in  infants, 
it  has  a  similar  effect. 

CHAP.  95. — fennel:  twenty-two  remedies. 

Fennel  has  been  rendered  famous  by  the  serpent,  which 
tastes  it,  as  already ^^  stated,  when  it  casts  its  old  skin,  and 
sharpens  its  sight  with  the  juice  of  this  plant :  a  fact  which  has 
led  to  the  conclusion  that  this  juice  must  be  beneficial,  also,  in  a 
high  degree  to  the  human  sight.  Fennel -juice  is  gathered  when 
the  stem  is  swelling  with  the  bud  ;  after  which  it  is  dried  in 
the  sun  and  applied  as  an  ointment  with  honey.  This  plant 
is  to  be  found  in  all  parts  of  the  world.  The  most  esteemed 
preparation  from  it,  is  that  made  in  Iberia,  from  the  tear-like 
drops  which  exude '^  from  the  stalk  and  the  seed  fresh-ga- 
thered. The  juice  is  extracted,  also,  from  incisions  made  in 
the  root  at  the  first  germination  of  the  plant. 

CHAP.   96. HiPPOMAKATHKON,  OR  MYRSINETJM  :    FIYE  REMEDIES. 

There  is,  also,  a  wild"  variety  of  fennel,  known  by  some 
persons  as  *' hippomarathron,"  and  by  others  as  ''myrsineum;" 
it  has  a  larger  kaf  and  a  more  acrid  taste  than  the  other  kind. 
It  is  taller,  also,  about  the  thickness  of  a  walking-stick,  and 
has  a  white  root:  it  grows  in  warm,  but  stony  localities. 
Diodes  speaks,  too,  of  another''^  variety  of  hippomarathron, 
with  a  long  narrow  leaf,  and  a  seed  like  that  of  coriander. 

The  seed  of  the  cultivated  fennel  is  medicinally  employed  in 
wine,  for  the  stings  of  scorpions  and  serpents,  and  the  juice  of 
it,  injected  into  the  ears,  has  the  effect  of  destroying  small 
worms  that  breed  there.  Fennel  is  employed  as  an  ingredient 
in  nearly  all  our  seasonings,'*  vinegar'^  sauces  more  particu- 
larly :  it  is  placed  also  beneath  the  undercrust  of  bread.     The 

"0  See  B.  viii.  c.  41.  This  plant  is  the  Anethura  feniculuin  of  Lin- 
naeus. The  seed  and  roots  are  still  used  in  medicine,  being  sudorific, 
diuretic,  and  aperitive. 

^1  This  resinous  juice  of  fennel  is  no  longer  employed,  or  indeed  known, 
Fee  says,  to  the  curious. 

72  "Horse  marathrum  :"  the  Cachrys  Libanotis  of  Linnaeus,  probably. 

■^3  The  Seseli  tortuosum  of  Linnaeus,  probably. 

'*  It  is  sometimes  used  at  the  present  day  for  condim.ents,  as  a  substitute 
for  anise.  Pliny's  account  of  its  medicinal  virtues,  Fee  says,  is  replete  with 
errors. 

76  a  Oxyporis :"  perhaps  "  salad-dressings." 


Chap.  97.]  HEMP.  207 

teeed,  in  fevers  even,  acts  as  an  astringent  upon  a  relaxed  sto- 
mach, and  beaten  up  with  water,  it  allays  nausea  :  it  is  higlilr 
esteemed,  also,  for  affections  of  the  lungs  and  liver.  Taken 
in  moderate  quantities,  it  arrests  looseness  of  the  bowels,  and 
.acts  as  a  diuretic  ;  a  decoction  of  it  is  good  for  gripings  of  the 
«tomach,  and  taken  in  drink,  it  restores  the  milk.  The  root, 
taken  in  a  ptisan/*'  purges  the  kidne5-s — an  effect  which  is 
equally  produced  by  a  decoction  of  the  juice  or  of  the  seed  ;  the 
root  is  good  too,  boiled  in  wine,  for  dropsy  and  convulsions. 
The  leaves  are  applied  to  burning  tumours,  with  vinegar, 
expel  calculi  of  the  bladder,  and  act  as  an  aphrodisiac. 

In  whatever  way  it  is  taken  in  drink,  fennel  lias  the  pro- 
perty of  promoting  the  secretion  of  the  seminal  fluids ;  and  it 
is  extremely  beneficial  to  the  generative  organs,  whether  a  de- 
coction of  the  root  in  wine  is  employed  as  a  fomentation,  or 
whether  it  is  used  beaten  up  in  oil.  Many  persons  apply 
fennel  with  wax  to  tumours  and  bruises,  and  employ  the  root, 
with  the  juice  of  the  plant,  or  else  with  honey,  for  the  bites  of 
dogs,  and  with  wine  for  the  stings  of  multipedes. 

Hippomarathron  is  more  efficacious,  in  every  respect,  than 
cultivated  fennel ;''''  it  expels  calculi  more  particularly,  and, 
taken  with  weak  wine,  is  good  for  the  bladder  and  irregula- 
rities of  the  menstrual  discharge. 

In  this  plant,  the  seed  is  more  efficacious  than  the  root ; 
the  dose  of  either  of  them  being  a  pinch  with  two  fingers, 
beaten  up,  and  mixed  with  the  usual  drink.  Petrichus,  who 
wrote  a  work  *'  On  Serpents,"''®  and  Micton,  who  wrote  a  trea- 
tise "  On^^  Botany,"  are  of  opinion  that  there  is  nothing  in 
existence  of  greater  efficacy  against  serpents  than  hippoma- 
rathron :  indeed,  JS'icander®*'  has  ranked  it  by  no  means  among 
the  lowest  of  antidotes. 

CHAP.  97. HEitP  :    NINE  REMEDIES. 

Hemp  originally  grew  in  the  forests,®'  where  it  is  found 
with  a   blacker   and  rougher  leaf  than  in  the  other ®^  kinds. 

76  See  B.  xviii.  c.  13. 

'"'  Their  properties,  i'ee  says,  are  vejv  similar. 
'8  "Ophiaca."  79  "  fibizotomumena." 

^0  Theriaca,  1.  596.  et  seq. 

SI  The  wild  hemp  of  Pliny  is  the  Althaea  cannabina  of  Linnjeus :  the 
hemp  marsh-mallow. 

^'^  The  cultivated  hemp  is  the  Cannabis  sativa  of  Liunaus. 


298  PLINY's  NATURAJi  HISTOBT.  [Book  XX, 

Hempseed,*'^  it  is  said,  renders  men  impotent :  the  juice  of 
this  seed  will  extract  worms  from  the  ears,  or  any  insect 
which  may  have  entered  them,  though  at  the  cost  of  producing 
head-ache.  The  virtues  of  hemp,  it  is  said,  are  so  great,  that 
an  infusion  of  it  in  water  will  cause  it  to  coagulate  :^  hence  it 
is,  that  if  taken  in  water^  it  will  arrest  looseness  in  beasts  of 
burden.  A  decoction  of  the  root  in  water,  relaxes  contractions 
of  the  joints,  and  cures  gout  and  similar  maladies.  It  is  ap- 
plied raw  to  burns,  but  it  must  be  frequently  changed,  so  as 
not  to  let  it  dry. 

CHAP.  98. FENNEL-GIANT  *.    EIGHT    HEMEDIES. 

Fennel-giant^  has  a  seed  similar  to  that  of  dill.  Thai 
which  has  a  single  stem,  bifurcated^  at  the  top,  is  generall}- 
thought  to  be  the  female  plant.  The  stalks  of  it  are  eaten 
boiled  ;"  and,  pickled  in  brine  and  honey,  they  are  recom- 
mended as  particularly  beneficial  to  the  stomach  f^  if  taken, 
however,  in  too  large  quantities,  they  are  apt  to  produce 
head-ache.  The  root  of  it  in  doses  of  one  denarius  to  twc 
cyathi  of  wine,  is  used  in  drink  for  the  stings  of  serpents,  and 
the  root  itself  is  applied  topically  for  the  same  purpose,  as 
also  for  the  cure  of  gripings  of  the  stomach.  Taken  in  oil 
and  vinegar,  it  is  used  as  a  check  for  excessive  perspirations, 
in  fevers  even.  The  inspissated  juice  of  fennel- giant,  taker 
in  quantities  the  size  of  a  bean,  acts  as  a  purgative  f^  and  the 
pith^"  of  it  is  good  for  the  uterus,  as  well  as  all  the  maladies 
previously  mentioned.  To  arrest  haemorrhage,  ten  of  the 
seeds  are  taken  in  drink,  bruised  in  wine,  or  else  with  the 

63  He  is  speaking  of  the  hemp  marsh-mallow  here,  and  not  the  real 
hemp  ;  thougli  at  the  same  time  he  mingles  with  his  statement  severa. 
facts  which  are  stated  hy  Dioscorides  with  reference  to  the  genuine  hemp. 
See  B.  xix.  c.  56. 

**  This  is  evidently  stated  in  reference  to  the  hemp-mallow. 

®^  For  an  account  of  the  Ferula,  see  B.  xiii.  c.  42. 

.^  An  accidental  circumstance,  Fee  says,  and  no  distinctive  mark  of  ses 
or  species. 

>^''  Fee  thinks  that  Pliny's  meaning  is,  that  it  is  eaten  as  a  confection, 
similar  to  those  of  angelica  and  parsley  stalks  at  the  present  day.  That, 
however,  would  hardly  appear  to  be  the  sense  of  the  passage.  In  B.  xix. 
c.  56,  he  speaks  of  it  being  dried  and  used  as  a  seasoning. 

s**  Fennel-giant  is  considered  to  be  a  good  stomachic. 

^^  This,  Fee  tliinks,  is  jjrobably  the  fact. 

^"  The  pith,  in  reality,  of  the  TJmbclliferae,  is  insipid  and  inert. 


hap    100.]  THE    COMPOSITION   OF   THEBIACA.  299 

)ith  of  the  plant.  There  are  some  persons  who  think  that 
he  seed  should  be  administered  for  epilepsy,  from  the  fourth 
0  the  seventh  day  of  the  moon,  in  doses  of  one  spoonful. 

Fennel-giant  is  naturally  so  inimical  to  the  mursena,  that 
lie  very  touch  of  it  even  will  kill  that  fish.  Castor  was  of 
pinion  that  the  juice  of  the  root  is  extremely  beneficial  to 
he  sight. 

CHAP.  99. THE  THISTLE  OR  SCOLTMOS  :    SIX  EEMEDIES. 

"We  have  ahready^^  spoken,  when  treating  of  the  garden 
lants,  of  the  cultivation  of  the  thistle ;  we  may  as  well, 
herefore,  not  delay  to  mention  its  medicinal  properties.  Of 
rild  thistles  there  are  two  varieties  ;  one^-  of  which  throws 
ut  numerous  stalks  immediately  it  leaves  the  ground,  the 
ther^^  being  thicker,  and  having  but  a  single  stem.  They 
ave,  both  of  them,  a  few  leaves  only,  and  covered  with 
rickles,  the  head  of  the  plant  being  protected  by  thorny 
oints  :  the  last  mentioned,  however,  puts  forth  in  the  middle 
f  these  points  a  purple  blossom,  which  turns  white  with 
reat  rapidity,  and  is  carried  off  by  the  wind ;  the  Greeks 
ive  it  the  name  of  *'  scolymos." 

This  plant,  gathered  before  it  blossoms,  and  beaten  up  and 
tubjected  to  pressure,  produces  a  juice,  which,  applied  to  the 
ead,  makes  the  hair  grow  again  when  it  has  fallen  off  through 
(lopecy.  The  root  of  either  kind,  boiled  in  water,  creates 
hirst,  it  is  said,  in  those  who  drink  it.  It  strengthens  the 
comach  also,  and  if  we  are  to  believe  what  is  said,  has  some 
ifluence  upon  the  womb  in  promoting  the  conception  of  male 
ffspring  :  at  all  events,  Glaucias,  who  seems  to  have  paid 
he  most  attention  to  the  subject,  has  written  to  that  effect, 
('he  thin  juice,  like  mastich,  which  exudes  from  these  plants, 
uparts  sweetness  to  the  breath. 

CHAP.    100.    (24.) THE  COMPOSITION^  OF  THERIACA. 

But  as  we  are  now  about  to  leave  the  garden  plants,  we  will 
lake  this  opportunity  of  describing  a  very  famous  preparatitm 
'  91  In  B.  xix.  c.  43. 

92  Xhis,  Fee  considers  to  be  the  Cinara  carduncellus  of  Linnaeus,  arti- 
hoke  thistle,  or  Cardonette  of  Provence. 

^*  The  Cinara  scolymus  of  Linnajus  probably,  our  artichoke,  which  the 
ncients  do  not  appear  to  have  eaten.  Both  the  thistle  and  the  artichoke 
,re  now  no  longer  employed  in  medicine. 


300  fliny's  natural  history.  [Book  XX. 

extracted  from  them  as  an  antidote  against  the  stings  of  all 
kinds  of  venomous  animals:  it  is  inscribed  in  verse ^  uj^on  a 
stone  in  the  Temple  of  -^sculapius  at  Cos. 

Take  two  denarii  of  wild  thyme,  and  the  same  quantity  of 
opopanax  and  meum  respectively  ;  one  denarius  of  trefoil 
seed ;  and  of  aniseed,  fennel-seed,  ammi,  and  parsley,  six 
denarii  respectively,  with  twelve  denarii  of  meal  of  fitches. 
Beat  up  these  ingredients  together,  and  pass  them  through  a 
sieve  ;  after  which  they  must  be  kneaded  with  the  best  wine 
that  can  be  had,  and  then  made  into  lozenges  of  one  victoria- 
tus^^  each :  one  of  these  is  to  be  given  to  the  patient,  steeped 
in  three  cyathi  of  wine.  King  Antiochus^^  the  Great,  it  is 
said,  employed  this  theriaca  ^^  against  all  kinds  of  venomous 
animals,  the  asp  excepted. 

Summary. — Remarkable  facts,  narratives,  and  observations, 
one  thousand,  five  hundred,  and  six. 

EoMAN-  AUTHORS  QUOTED. — Cato^  the  CensoT,  M.  Yarro,' 
Pompeius  Lenaeus,^  C.  Valgius,''   Hyginus,^   Sextius   Niger  ^ 

8*  Galen  gives  these  lines,  sixteen  in  number,  in  his  work  De  Antidot. 
B.  ii.  c.  14 ;  the  proportions,  liowever,  differ  from  those  given  by  Pliny. 

95  Half  a  denarius ;  the  weight  being  so  called  from  the  coin  which  was 
stamped  with  the  imnge  of  the  Goddess  of  Victory.     See  B.  xxxiii.  c.  13. 

9^  Antiochus  II.,  the  father  of  Antioch us  Epiplianes. 

9"  Or  "  antidote,"  In  this  term  has  originated  our  word  "  treacle,"  in 
the  Elizabethan  age  spelt  "  triacle."  The  medicinal  virtues  of  this  com- 
position were  believed  in,  Fee  remarks,  so  recently  as  the  latter  half  ol 
the  last  century.  The  most  celebrated,  however,  of  all  tlie  "  theriacae" 
of  the  ancients,  was  the  "  Theriaca  Androraachi,"  invented  by  Andi-onia- 
chus,  the  physician  of  the  Emperor  Nero,  and  very  similar  to  that  com- 
posed by  Mithridates,  king  of  Pontus,  and  by  means  of  which  he  was  ren- 
dered proof,  it  is  said,  against  all  poisons.  See  a  very  learned  and  inter- 
esting account  of  the  Theriacae  of  the  ancients,  by  Dr.  Greenhill,  in  Smith's 
Dictionary  of  Greek  and  Roman  Antiquities.  His  articles  "  Pharmaceu- 
tica,"  and  "  Therapeutica,"  will  also  be  found  well  worth  attention  by  the 
reader  of  Pliny. 

'  See  end  of  B.  iii.  2  ggg  ^^(j  pf  g_  jj^ 

3  See  end  of  B.  xiv. 

■^  He  is  also  mentioned  in  B.  xxv.  c.  2,  as  having  commenced  a  treatise 
on  Medicinal  Plants,  which  he  did  not  live  to  complete.  It  is  not  im- 
probable that  he  is  the  same  Yalgius  that  is  mentioned  in  high  terms  by 
Horace,  B.  i.  Sat.  10. 

5  See  end  of  B.  iii.  6  See  end  of  B.  xii. 


suMMAiir.  301 

who  wrote  in   Greek,  Julius   Bassus '  who  wrote  in   Greek, 
Celsus,^  Antonius  Castor.^ 

FoEEiGN-  AUTHORS  QroTED. — Democritus,^"  Theophrastus,^^ 
Orpheus,^- Menanrler^^  who  wrote  the  "  Biochresta/*  Pytha- 
goras/^ Nicander,^^ 

Mr-DicAL  AUTHORS  QUOTED. — Chrj'sippus/^  Diocles,"  Ophe- 
lion/^  Heraclides/^  Hieesius,-^  Bionysins,-^  Apollodorus  ^^  of 
Citium,  Apollodorus^^  of   Tarentum,   Praxagoras,^^  Plistoni- 

■^  Supposed  by  some  to  be  the  same  with  the  Bassiis  Tiillius  mentioned 
by  ancient  writers  as  the  friend  of  Niger,  possibly  the  Sextius  Niger  here 
mentioned.  ^  See  end  of  B.  vii. 

9  He  lived  at  Rome  in  the  first  century  of  tlie  Christian  era,  and  pos- 
sessed a  botanical  garden,  probably  the  earhest  mentioned.  He  hvod 
more  than  a  hundred  years,  in  perfect  health  both  of  body  and  mind.  See 
B.  XXV.  c.  5.  10  Sgg  g^(i  Qf  Q  ii_ 

11  See  end  of  B.  iii. 

1-  A  mystic  personage  of  the  early  Grecian  Mythology,  under  whose 
name  many  spurious  works  were  circulated.  Pliny  says,  B.  xxv.  c.  2,  that 
he  was  the  first  who  wrote  with  any  degree  of  attention  on  the  subject  of 
Plants.  13  Sgg  gj^d  of  g_  xix. 

1^  See  end  of  B.  ii.  i^  See  end  of  B.  viii. 

16  Probably  Chrysippus  of  Cnidos,  a  pupil  of  Eudoxus  and  Philistion, 
father  of  Chrysippus,  the  physician  to  Ptolemy  Soter,  and  tutor  to  Erasis- 
tratus.  Others,  again,  think  that  the  work  "on  the  Cabbage,"  mentioned 
by  Plinv  in  c.  33,  was  written  by  anotlier  Chrysippus,  a  pupil  of  Erasis- 
tratus,  in  the  third  century  b.c. 

■^  A  native  of  Carystus,  in  Eubcea,  who  lived  in  the  fourth  century  b.c. 
He  belonged  to  the  medical  sect  of  the  Dogmatici,  and  wrote  several  medi- 
cal works,  of  which  the  titles  only  and  a  few  fragments  remain. 

18  Of  this  writer  nothing  whatever  is  known. 

13  For  Heraclides  of  Heraclea,  see  end  of  B.  xii. ;  for  Heraclides  of 
Pontus,  see  end  of  B.  iv. ;  and  for  Heraclides  of  Tarentum,  see  end  of  B. 
m.     They  were  all  physicians. 

"0  See  end  of  B.  xv.  _  21  gee  end  of  B.  xii. 

2  It  was  probably  this  personage,  or  the  one  next  mentioned,  who  wrote 
io  Ptolemy,  one  of  the  kings  of  Egypt,  giving  him  directions  as  to  what 
>vines  he  should  drink.  See  B.  xiv.  c.  9.  A  person  of  this  name  wrote  a 
ivork  on  Ointments  and  Chaplets,  qu.ted  by  Athenaeus,  and  another  on 
V^enomous  Animals,  quoted  by  the  same  author.  This  last  is  probably  the 
rt^ork  referred  to  by  Pliny,  B.  xxi.  cc.  16,  29,  &c.  It  has  been  suggested 
ilso,  that  the  proper  reading  here  is  "  Apollonius"  of  Citium,  a  pupil  of 
^opyrus,  a  physician  of  Alexandria. 

'■^3  See  the  preceding  Note. 

21  A  celebrated  physician,  a  native  of  the  island  of  Cos.  He  belonged 
o  the  medical  sect  of  the  Dogmatici,  and  flourished  probably  in  the  fourth 
century  b.c.  He  was  more  particularly  celebrated  for  his  comparatively 
iccurate  knowledge  of  anatomy.  The  titles  only  and  a  few  fragments  oV 
lis  works  survive. 


302  Pliny's   natural  history.  [Book  XX. 

cus,^^  Medius,^  Dieuches,^'  Cleophantus,^^  Philistion,^^  Ascle- 
piades,^^  Crateuas,^^  Petronius  Diodotus,-^-  loUas,^^  Erasistra- 
tus/*  Diagoras,^^  Andreas/^  Mnesides,^^  Epicharmus,^^  Da- 
mioD,  ^^     Dalion,  *"    Sosimenes,  ''^    Tlepolemus,  *^     Metrodo- 

25  A  pupil  of  Praxao:oras.  He  appears  to  have  written  a  work  on 
Anatomy,  quoted  more  than  once  by  Galen. 

26  A  pupil  of  Chrysippus  of  Cuidos,  and  who  lived  probably  in  the 
fourth  and  third  centuries  b.c.  Galen  speaks  of  him  as  being  held  in 
great  repute  among  the  Greeks. 

2^  He  flourished  in  the  fourth  century  b.c,  and  belonged  to  the  medi- 
cal sect  of  the  Dogmatici.  He  wrote  some  medical  works,  of  which  no- 
thing but  a  few  fragments  remain. 

2»  He  lived  probably  about  the  beginning  of  the  third  century  b.c,  as 
he  was  the  tutor  of  Antigenes  and  Mnemon.  He  seems  to  have  been 
famous  for  his  medicinal  prescriptions  of  wine,  and  the  quantities  of  coldi 
water  which  he  gave  to  his  patients. 

29  Born  either  in  Sicily  or  at  Locri  Epizephyiii,  in  Italy.  He  is  sup- 
posed to  have  lived  in  the  fourth  century  b.c  By  some  persons  he  was 
thought  to  have  been  one  of  the  founders  of  the  sect  of  the  Empirici.  He 
wrote  works  on  Materia  Medica  and  Cookery,  and  is  several  times  quoted- 
by  Pliny  and  Galen.  3o  ^^,Q  gi^fj  Qf  ^  yij, 

3^  A  Greek  herbalist,  who  lived  about  the  beginning  of  the  first  cen- 
tury B.C.  He  is  mentioned  by  Galen  as  one  of  the  most  eminent  writersi' 
on  Materia  Medica.  Another  physician  of  the  same  name  is  supposed  to 
have  lived  in  the  time  of  Hippocrates. 

32  A  Greek  physician,  supposed  to  have  lived  in  or  before  the  first  cen- 
tury B.c  Dioscorides  and  Saint  Epiphani us  speak  of  Petronius  a?e(^  Dio- 
dotus,  making  them  different  persons ;  and  it  is  not  improbable  that  the 
true  reading  in  c.  32  of  this  Book,  is  "  Petronius  et  Diodotus." 

3^  See  end  of  B.  xii.  ^i  ggg  g^j  of  B.  xi. 

35  See  end  of  B.  xii. 

'^  It  is  probable  that  there  were  several  Greek  physicians  of  this  name ; 
but  the  only  one  of  whom  anytliing  certain  is  known  is  the  physician  to 
Ptolemy  Philopater,  king  of  Egypt,  in  whose  tent  he  was  killed  by  Theo- 
dotus,  the  JEtolian,  b.c  217.  He  was  probably  the  first  writer  on  hydro- 
phobia,    Eratosthenes  is  said  to  have  accused  him  of  plagiarism. 

3^  See  end  of  B.  xii. 

3^  It  is  doubtful  if  the  person  of  tliis  name  to  whom  Pliny  attributes  an 
work  on  the  Cabbage,  in  cc.  '64.  and  36  of  this  Book,  was  the  same  indi- 
vidual as  Epicharmus  of  Cos,  the  Comic  poet,  born  b.c  540.  It  has  been 
suggested  that  the  botanical  writer  was  a  difi'erent  personage,  the  brother 
of  the  Comic  poet  Demologus. 

39  Possibly  the  same  person  as  the  Damon  mentioned  at  the  eiid  of  B, 
vii.  He  is  mentioned  in  c.  40  of  this  Book,  and  in  B.  xxiv.  c.  120,  and 
wrote  a  work  on  the  Onion. 

i«  See  end  of  B.  vi. 

*i  Beyond  the  mention  made  of  him  in  c.  73  of  this  Book,  nothing  what- 
ever is  known  relative  to  this  writer. 

^2  Beyond  the  mention  made  of  him  in  c.  73,  nothing  is  known  of  him. 
Some  read  "  Theopolemus." 


SUMMAET.  303 

IU3/^  Solo,"  Lycus/^    Olyiupias  ^°  of    Thebes,  Philinus/^  Pe- 
irichus,^  Micton,*®  Glaucias,^  Xenocrates.^^ 

^3  Probably  Metrodorus  of  Chios,  a  philosopher,  who  flourished  about 
B.  c.  330,  and  professed  the  doctrine  of  the  Sceptics.  Cicero,  Acad.  ii.  23, 
§  73,  gives  a  translation  of  the  first  sentence  of  his  work  "  On  Nature." 

*^  A  physician  of  Smyrna.  He  is  called  Solon  the  Dietetic,  by  Galen  ; 
but  nothing  further  seems  to  be  known  of  his  history. 

45  See  end  of  B.  xii. 

46  A  Theban  authoress,  who  wrote  on  Medicine  ;  mentioned  also  by 
Plinius  Valerianus,  the  physician,  and  Pollux. 

*''  A  Greek  physician,  a  natiA'e  of  Cos,  the  reputed  founder  of  the  sect 
of  the  Empirici.  He  probably  lived  in  the  third  century  b.c.  From 
Athenoeus  we  learn  that  he  wrote  a  work  on  Botany.  A  parallel  has  been 
drawn  between  Philinus  and  the  late  Dr.  Hahnemann,  by  ¥.  F.  Brisken, 
Berlin,  1834. 

48  See  end  of  B.  xix. 

4s  The  Scholiast  on  Nicander  mentions  a  treatise  on  Botany  written  by 
a  person  of  this  name  :  and  a  work  of  his  on  Medicine  is  mentioned  by 
Labbe  as  existing  in  manuscript  in  the  Library  at  Florence. 

°^  A  Greek  physician  of  this  name  belonging  to  the  sect  of  the  Empirici, 
lived  probably  in  the  third  or  second  century  b.c.  Galen  mentions  him 
as  one  of  the  earliest  commentators  on  the  works  of  Hippocrates.  It  is 
uncertain,  however,  whether  he  is  the  person  so  often  quoted  by  Pliny. 

51  A  physician  of  Aphrodisias,  in  Cilicia,  who  lived  in  the  reign  of 
Tiberius.  He  wrote  some  pharmaceutical  works,  and  is  censured  by  Galen 
for  bis  disgusting  remedies,  such  as  human  brains,  fiesh,  urine,  liver,  ex- 
crements, &c.  There  is  a  short  essay  by  him  still  in  existence,  on  the 
Aliments  derived  from  the  Aquatic  Animals. 


m 


BOOK  XXI. 

AN  ACCOUNT  OF  FLOWERS,  AND  THOSE  USED  FOE 
CUAPLETS  MORE  PARTICULARLY. 

CHAP.    1.    (1.) — THE    NAT UEE  OF  FLO'WEES  AlfD  GARLANDS. 

Cato  has  recommended  that  flowers  for  making  chaplets 
should  also  be  cultivated  in  the  garden  ;  varieties  remai'kable 
for  a  delicacy  which  it  is  quite  impossible  to  express,  inas- 
much as  no  individual  can  find  such  facilities  for  describing 
them  as  Nature  does  for  bestowing  on  them  their  numerous  tints 
— Nature,  who  here  in  especial  shows  herself  in  a  sportive 
mood,  and  takes  a  delight  in  the  prolific  display  of  her  varied 
productions.  The  other  ^  plants  she  has  produced  for  our  use 
and  our  nutriment,  and  to  them  accordingly  she  has  granted 
years  and  even  ages  of  duration  :  but  as  for  the  flowers  and 
iheir  perfumes,  she  has  given  them  birth  for  but  a  day — a 
mighty  lesson  to  man,  we  see,  to  teach  him  that  that  which  in 
its  career  is  the  most  beauteous  and  the  most  attractive  to  the 
eye,  is  the  very  first  to  fade  and  die. 

Even  the  limner's  art  itself  possesses  no  resources  for  re- 
producitig  the  colours  of  the  flowers  in  all  their  varied  tints 
and  combinations,  whether  we  view  them  in  groups  alter- 
nately blending  their  hues,  or  whether  arranged  in  festoons,  each 
variety  by  ^  itself,  now  assuming  a  circular  form,  now  running 
obliquely,  and  now  disposed  in  a  spiral  pattern  ;  or  whether, 
as  we  see  sometimes,  one  wreath  is  interwoven  within  another. 

CHAP.  2.  (2.) GARLANDS  AND  CHAPLETS. 

The  ancients  used  chaplets  of  diminutive  size,  called 
"  struppi  ;"^  from  which  comes  our  name  for  a  chaplet,  "  stro- 

1  See  B.  xxii.  c.  1. 

2  "  Sive  privatis  generum  funiculis  in  orbem,  in  obliquum,  in  ambitum  ; 
qiiaedijim  coronae  per  coronas  currunt."  As  we  know  but  little  of  the  forms 
of  the  garlands  and  chaplets  of  the  ancients,  the  exact  translation  of  this 
passage  is  very  doubtful. 

3  According  to  Boettiger,  the  word  "  struppus  "  means  a  string  arranged 
as  a  fillet  or  diadem. 


Chap.  3.]  THE    ART    OF    MAKING    GAIiLANDS.  305 

phiolum."  Indeed,  it  was  only  by  very  slow  degrees  that 
this  last  word'^  became  generalized,  as  the  chaplets  that  were 
used  at  sacrifices,  or  were  granted  as  the  reward  of  military 
valour,  asserted  their  exclusive  right  to  the  name  of  *'  corona." 
As  for  garlands,  when  they  came  to  be  made  of  flowers,  they 
received  the  name  of  **  serta,"  from  the  verb  *'  sero,"^  or 
else  from  our  word  '*  series."®  The  use'  of  flowers  for  gar- 
lands is  not  so  very  ancient,  among  the  Greeks  even. 


CHAP.     3. WHO    INVENTED    THE     AET     OF     MAZING    GARLANDS  : 

WHEN  THEY  FIRST  RECEIVED  THE    NAME    OF    *'  COROLLA,"    AND 
FOR  WHAT  REASON. 

For  in  early  times  it  was  the  usage  to  crown  the  victors  in 
the  sacred  contests  with  branches  of  trees :  and  it  was  only 
at  a  later  period,  that  they  began  to  vary  their  tints  by  the 
combination^  of  flowers,  to  heighten  the  effect  in  turn  by  their 
colour  and  their  smell — an  invention  due  to  the  ingenuity  of 
the  painter  Pausias,  at  Sicyon,^  and  the  garland-maker  Gly- 
cera,  a  female  to  whom  he  was  greatly  attached,  and  whose 
handiwork  was  imitated  by  him  in  colours.  Challenging  him 
to  a  trial  of  skill,  she  would  repeatedly  vary  her  designs,  and 
thus  ii,  was  in  realitj'  a  contest  between  art  and  Nature  ;  a  fact 
which  we  find  attested  by  pictures  of  that  artist  even  still  in 
existence,  more  particularly  the  one  known  as  the  "  Stephane- 
plocos,"^^  in  which  he  has  given  a  likeness  of  Glycera  herself. 
This  invention,  therefore,  is  only  to  be  traced  to  later  than  the 
Hundredth^'  Olympiad. 

Chaplets  of  flowers  being  now  the  fashion,  it  was  not  long 
before  those  came  into    vogue  which  are  known    to   us   as 

*  Fee  makes  the  word  "vocabulum"  apply  to  "corona,"  and  not  to 
"  struppus  ;"  but  the  passage  will  hardly  admit  of  that  rendering. 

^  "To  bind"  or  "join  together." 

6  A  "  connected  line,"  from  the  verb  "sero." 

■^  By  "quod,"  Hardouin  takes  Pliny  to  mean,  the  use  of  the  word 
(TTrapTov,  among  the  Greeks,  corresponding  with  the  Latin  word  "  sertum." 

^  These  chaplets,   we   learn   from   Festus,  were   called   "  pancarpiae." 
The  olive,  oak,  laurel,  and  myrtle,  were  the  trees  first  used  for  chaplets. 
9  See  B.  XXXV.  c.  40. 

ic  The  "  Chaplet-weaver."     See  B.  xxxv.  c.  40. 

11  B.C.  380. 

TOL.    IV.  X 


306  pliny's  natural  histoet.  [Book  XXI. 

Egyptian^^  chaplets ;  and  then  the  winter  chaplets,  made  for 
the  time  at  which  Earth  refuses  her  flowers,  of  thin  laminae  of 
horn  stained  various  colours.  By  slow  degrees,  too,  the  name 
was  introduced  at  Rome,  these  garlands  being  known  there 
at  first  as  "  corollae,"  a  designation  given  them  to  express 
the  remarkable  delicacy  ^^  of  their  texture.  In  more  recent 
times,  again,  when  the  chaplets  presented  were  made  of  thin 
plates  ^^  of  copper,  gilt  or  silvered,  they  assumed  the  name 
of  '*  coroUaria." 

CHAP.  4.    (3.) WHO   WAS     THE     FIRST    TO    GIVE    CHAPLETS   WITH 

LEAVES  OF  SILVER  AND  GOLD.       LEMNISCI  :    WHO  WAS  THE  FIRST 
TO  EMBOSS  THEM. 

Crassus  Dives  ^^  was  the  first  who  gave  chaplets  with  arti- 
ficial leaves  of  silver  and  gold,  at  the  games  celebrated  by  him. 
To  embellish  these  chaplets,  and  to  confer  additional  honour 
on  them,  lemnisci  were  added,  in  imitation  of  the  Etruscan 
chaplets,  which  ought  properly  to  have  none  but  lemnisci '® 
made  of  gold.  For  a  long  period  these  lemnisci  were  desti- 
tute of  ornament  i^'  P.  Claudius  Pulcher^^  was  the  first  who 
taught  us  to  emboss ^^  them,  and  added  leaves  of  tinsel  to  the 
laminae "°  of  which  the  lemniscus  was  formed. 

CHAP.   5. THE    GREAT  HONOUR  IN  WHICH    CHAPLETS    WERE    HELD 

BY  THE  ANCIENTS. 

Chaplets,  however,  were  always  held  in  a  high  degree  of 
estimation,  those  even  which  were  acquired  at  the  public 
games.  Eor  it  was  the  usage  of  the  citizens  to  go  down  in 
person  to  take  part  in  the  contests  of  the  Circus,  and  to 
send  their  slaves  and  horses  thither  as  well.  Hence  it  is  that 
we  find  it  thus  written  in  the  laws  of  the  Twelve  Tables  : 

12  From  Athenoeus,  B.  xv.  c.  2,  et  seq.,  wo  learn  that    the  Egyptian 
chaplets  were  made  of  ivy,  narcissus,  pomegranate  blossoms,  &c. 
'•^  "  Corolla,"  being  the  diminutive  of  "  corona." 
1*  Or  tinsel.  ^^  The  "  Rich." 

16  Ribbons  or  streamers.  "  "Pari." 

18  Consul,  A.u.c.  570. 

19  Or  "engrave,"  "caelare."  He  is  probably  speaking  here  of  golden 
lemnisci, 

20  «'  Philyrse."  This  was  properly  the  inner  bark  of  the  linden-tree  ; 
but  it  is  not  improbable  that  thin  plates  of  metal  were  also  so  called,  from 
the  resemblance.  The  passage,  however,  admits  of  various  modes  of  ex- 
planation. 


Chap.  6.]  CHAPLETS.  307 

"  If  any  person  has  gained  a  chaplet  himself,  or  by  his 
money,'^^  let  the  same  be  given  to  him  as  the  reward  of  his 
prowess.*'  There  is  no  doubt  that  by  the  words  "  gained  by 
his  money,"  the  laws  meant  a  chaplet  which  had  been  gained 
by  his  slaves  or  horses.  Well  then,  what  was  the  honour  ac- 
quired thereby  ?  It  was  the  right  secured  by  the  victor,  for 
himself  and  for  his  parents,  after  death,  to  be  crowned  with- 
out fail,  while  the  body  was  laid  out  in  the  house, ^^  and  on  its 
being  carried  ^^  to  the  tomb. 

On  other  occasions,  chaplets  were  not  indiscriminately 
worn,  not  even  those  which  had  been  won  in  the  games. 

CHAP.    6. THE    SEVERITY    OF    THE    AlfCIEIfTS    IN"    EEPEEENCE    TO 

CHAPLETS. 

Indeed  the  rules  upon  this  point  were  remarkably  severe. 
L.  Fulvius,  a  banker,-*  having  been  accused,  at  the  time  of 
the  Second  Punic  War,  of  looking  down  from  the  balcony  ^'^ 
of  his  house  upon  the  Forum,  with  a  chaplet  of  roses  upon 
his  head,  was  imprisoned  by  order  of  the  Senate,  and  was  not 
liberated  before  the  war  was  brought  to  a  close.  P.  Muna- 
tius,  having  placed  upon  his  head  a  chaplet  of  flowers  taken 
from  the  statue  of  Marsyas,'^  was  condemned  by  the  Trium- 
viri to  be  put  in  chains.  Upon  his  making  appeal  to  the 
tribunes  of  the  people,  they  refused  to  intercede  in  his  behalf 
— a  very  different  state  of  things  to  that  at  Athens,  where 
the  young  men,-^  in  their  drunken  revelry,  were  in  the  habit, 

21  "Pecunia."  Fee  compares  this  usage  with  the  employment  of  jockies 
at  horse-races  in  England  and  France. 

22  "  Intus  positus  esset."  23  u  Poris  ferretur." 
2*  Or  "  raoney-clianger,"  "  argentarius." 

25  "Epergula  sua."  Scaliger  thinks  that  the  "pergula"  was  a  part 
of  a  house  built  oat  into  the  street,  while,  according  to  Ernesti,  it  was  a 
little  room  in  the  upper  part  of  a  house.  In  B.  xxxv.  c.  36,  it  clearly 
means  a  room  on  the  ground-floor. 

26  In  the  Fora  of  ancient  cities  there  was  frequently  a  statue  of  this  my- 
thological personage,  with  one  hand  erect,  in  token,  Servius  says  (on 
B.  iv.  1.  58  of  the  ^neid),  of  the  freedom  of  the  state,  Marsyas  having  been 
the  minister  of  Bacchus,  the  god  of  liberty.  His  statue  in  the  Forum  of 
Rome  was  the  place  of  assembly  for  the  courtesans  of  that  city,  who  used 
to  crown  it  with  chaplets  of  flowers.  See  also  Horace  i.  Sat.  6.  1.  120 ; 
Juvenal,  Sat.  9.  1.  1  and  2;  and  Martial, ii.  Ep.  64.  1.  7. 

2'  Cujacius  thinks  that  Pliny  has  in  view  here  Polemon  of  Athens,  who 
when  a  young  man,  in  his  drunken  revelry,  burst  into  the  school  of  Xeno- 
crates.  the  philosoplier,  with  his  fellow-revellers,  wearing  his  festive  gar- 

X  2 


308  PLINY'S   NATUR^VI.    HISTORY.  [Book  XXI. 

before  midday,  of  making  their  way  into  the  very  schools  of 
the  philosophers  even.  Among  ourselves,  no  such  instance  of 
a  similar  licentiousness  is  to  be  found,  unless,  indeed,  in  the 
case  of  the  daughter-^  of  the  late  Emperor  Augustus,  who,  in 
her  nocturnal  debaucheries,  placed  a  chaplet  on  the  statue^' 
of  Marsyas»  conduct  deeply  deplored  in  the  letters  of  that 
god.^ 

CHAP.    7. A   CITIZEN   DECKED   WITH   FLOWERS   BY   THE    ROMAN 

PEOPLE. 

Scipio  is  the  only  person  that  ever  received  from  the  Roman 
people  the  honour  of  being  decked  with  flowers.  This 
Scipio  received  the  surname  of  Scrapie, ^^  from  his  remarkable 
resemblance  to  a  certain  person  of  that  name  who  dealt  in 
pigs.  He  died  in  his  tribuneship,  greatly  beloved  by  the 
people,  and  in  every  way  worthy  of  the  family  of  the  Africani. 
The  property  he  left  was  not  sufficient  to  pay  the  expenses  of 
his  burial ;  upon  which  the  people  made  a  subscription  and 
contracted  ^'^  for  his  funeral,  flowers  being  scattered  upon  the 
body  from  every  possible  quarter^  as  it  was  borne  along. 

CHAP.    8.  —  PLAITED      CHAPLETS.  NEEDLE-WORK      CHAPLBTS. 

NARD-LEAF  CHAPLETS.       SILKEN  CHAPLETS. 

In  those  days,  too,  chaplets  were  employed  in  honour  of  the 
gods,  the  Lares,  public  as  well  as  domestic,  the  sepulchres,^* 
and  the  Manes.  The  highest  place,  however,  in  public  esti- 
mation, was  held  by  the  plaited  chaplet ;  such  as  we  find  used 

land  on  his  head.  Being  arrested,  however,  by  the  discourse,  he  stopped 
to  listen,  and  at  length,  tearing  off  the  garland,  determined  to  enter  on  a 
more  abstemious  course  of  life.  Becoming  an  ardent  disciple  of  Xeno- 
crates,  he  ultimately  succeeded  him  at  the  head  of  the  school.  The  pas- 
sage as  given  in  the  text,  from  its  apparent  incompleteness,  would  appear 
to  be  in  a  mutilated  state. 

28  Julia.     See  B.  vii.  c,  46. 

29  Thus  acknowledging  herself  to  be  no  better  than  a  common  courtesan. 

30  "  lUius  dei."  ^^  See  B.  vii.  c.  10. 

32  "  Funus  elocavit." 

33  «  E  prospectu  orani."  "  From  every  look-out :"  i.e.  from  the  roofs, 
doors,  and  windows. 

3*  This  usage  is  still  observed  in  the  itmnortelles,  laid  on  the  tombs  of 
departed  friends,  in  CathoUc  countries  on  the  continent.  Tibullus  alludes 
to  it,  B.  ii.  El.  4 : 

*'  Atque  aliquis  senior  veteres  veneratus  amores, 
Annua  constructo  serta  dabit  tumulo." 


Chap.  9.]  CHAPLETS.  309 

by  the  Salii  in  their  sacred  rites,  and  at  the  solemnization  of 
their  yearly ^^  banquets.  In  later  times,  the  rose  chaplet  has 
been  adopted,  and  luxury  arose  at  last  to  such  a  pitch  that  a 
chaplet  was  held  in  no  esteem  at  all  if  it  did  not  consist  en- 
tirely of  leaves  sown  together  with  the  needle.  More  recently, 
again,  they  have  been  imported  from  India,  or  from  nations 
beyond  the  countries  of  India. 

But  it  is  looked  upon  as  the  most  refined  of  all,  to  present 
chaplets  made  of  nard  leaves,  or  else  of  silk  of  many  colours 
steeped  in  unguents.  Such  is  the  pitch  to  which  the  luxu- 
riousness  of  our  women  has  at  last  arrived ! 

CHAP.    9. AUTnOES    WHO    HAVE    WEITTEI^     ON     ELOWPHIS.         AX 

ANECDOTE  RELATIVE  TO  QUEEN  CLEOPATKA  AND  CHAPLETS. 

Among  the  Greeks,  the  physicians  Mnesitheus  and  Calli- 
machus  have  written  separate  treatises  on  the  subject  of 
chaplets,  making  mention  of  such  flowers  as  are  injurious  to 
the  head.-''^  For,  in  fact,  the  health  is  here  concerned  to  some 
extent,  as  it  is  at  the  moments  of  carousal  and  gaiety  in  par- 
ticular that  penetrating  odours  steal  insidiously  upon  the 
brain — witness  an  instance  in  the  wicked  cunning  displayed 
upon  one  occasion  by  Cleopatra. 

At  the  time  when  preparations  were  making  for  the  battle 
that  was  eventually  fought  at  Actium,  Antonius  held  the 
queen  in  such  extreme  distrust  as  to  be  in  dread  of  her  very 
attentions  even,  and  would  not  so  much  as  touch  his  food, 
unless  another  person  had  tasted  it  first.  Upon  this,  the 
queen,  it  is  said,  wishing  to  amuse  herself  with  his  fears,  had 
the  extremities  of  the  flowers  in  a  chaplet  dipped  in  poison,  and 
then  placed  it  upon  her  head.^^  After  a  time,  as  the  hilarity 
increased  apace,  she  challenged  Antonius  to  swallow  the  chap- 
es At  the  conclusion  of  the  festival  of  Mars  on  the  1st  of  March,  and 
for  several  successive  days.  These  entertainments  were  celebrated  in  the 
Temple  of  that  god,  and  were  proverbial  for  their  excellence. 

3s  It  is  a  well-known  fact,  as  Fee  remarks,  that  the  smell  of  flowers  is 
productive,  in  some  persons,  of  head-ache,  nausea,  and  vertigo.  lie  states 
also  that  persons  have  been  known  to  meet  their  death  from  sleeping  all 
night  in  the  midst  of  odoriferous  flowers. 

3"  "Ipsaque  capiti  imposita."  Holland  and  Ajasson  render  this  as 
though  Cleopatra  placed  the  garland  on  Antony's  head,  and  not  her  own. 
Littre  agrees  with  the  translation  here  adopted. 


of 


310  pliny's  natural  HISTOET.  [Book  XXI. 

lets,  mixed  up  with  their  drink.  Who,  under  such  circumstances 
as  these,  could  have  apprehended  treachery?  Accordingly, 
the  leaves  were  stripped  from  off  the  chaplet,  and  thrown  into 
the  cup.  Just  as  Antonius  was  on  the  very  point  of  drinkin 
she  arrested  his  arm  with  her  hand. — "  Behold,  Marcus  An 
tonius,"  said  she,  *'  the  woman  against  whom  you  are  so  care- 
ful to  take  these  new  precautions  of  yours  in  employing  your 
tasters !  And  would  then,  if  I  could  exist  without  you,  either 
means  or  opportunity  of  effecting  my  purpose  be  wanting  to 
me?"  Saying  this,  she  ordered  a  man  to  be  brought  from 
prison,  and  made  him  drink  off  the  potion  ;  he  did  so,  and 
fell  dead^^  upon  the  spot. 

Besides  the  two  authors  above-mentioned,  Theophrastus,^^ 
among  the  Greeks,  has  written  on  the  subject  of  flowers. 
Some  of  our  own  writers  also  have  given  the  title  of  "  Antho- 
logica"  to  their  works,  but  no  one,  to  my  knowledge  at  least, 
has  treated  expressly ''°  of  flowers.  In  fact,  we  ourselves  have 
no  intention  here  of  discussing  the  mode  of  wearing  chaplets, 
for  that  would  be  frivolous*^  indeed  ;  but  shall  proceed  to 
state  such  particulars  in  relation  to  flowers  as  shall  appear  to 
us  deserving  of  remark. 

CHAP.   10.  (4.) — THE  ROSE  :    TWELVE  VARIETIES  OF  IT. 

The  people  of  our  country  were  acquainted  with  but  very 
few  garland  flowers  among  the  garden  plants,  and  those  few 
hardly  any  but  the  violet  and  the  rose.  The  plant  which  bears 
the  rose  is,  properly  speaking,  more  of  a  thorn  than  a  shrub — 
indeed,  we  sometimes  find  it  growing  on  a  bramble''^  even ; 
the  flower  having,  even  then,  a  pleasant  smell,  though  by  no 
means  penetrating.  The  flower  in  all  roses  is  originally  en- 
closed in  a  bud,*^  with  a  grained  surface  within,  which  gra- 
dually swells,  and  assumes  the  form  of  a  green  pointed  cone, 
similar  to  our  alabaster"**  unguent  boxes  in  shape.     Gradually 

33  Fee  remarks  that  \ye  know  of  no  poisons,  hydrocyanic  or  prussic  acid 
excepted,  so  instantaneous  in  their  effects  as  this ;  and  that  it  is  very 
doubtful  if  they  were  acquainted  with  that  poison. 

39  Hist.  Plant.  B.  vi.  cc.  6,  7.  *o  "  Persecutiis  est." 

*i  A  characteristic,  it  would  appear,  of  the  greater  part  of  the  inform- 
ation already  given  in  this  Book. 

^"^  He  alludes  to  the  wild  rose  or  eglantine.     See  B.  xvi.  c.  71. 

*3  "  Granoso  cortice." 

*♦  Boxes  of  a  pyramidal  shape.     See  B.  ix.  c.  56. 


Chap.  10.1  THE   EOSE.  311 

acquiring  a  ruddy  tint,  this  bud  opens  little  by  little,  until  at 
last  it  comes  into  full  blow,  developing  the  calyx,  and  em- 
bracing the  yellow-pointed  filaments  which  stand  erect  in  the 
centre  of  it. 

The  employment  of  the  rose  in  chaplets  is,  so  to  say,  the 
least*^  use  that  is  made  of  it.  The  flower  is  steeped  in  oil,  a 
practice  which  has  prevailed  from  the  times  of  the  Trojan  war, 
as  Homer*^  bears  witness ;  in  addition  to  which,  it  now  forms 
an  ingredient  in  our  unguents,  as  mentioned  on  a  previous 
occasion.^'  It  is  employed  also  by  itself  for  certain  medicinal 
purposes,  and  is  used  in  plasters  and  eye-salves^®  for  its  pene- 
trating qualities  :  it  is  used,  also,  to  perfume  the  delicacies  of 
our  banquets,  and  is  never  attended  with  any  noxious  results. 

The  most  esteemed  kinds  of  rose  among  us  are  those  of 
Praeneste^^  and  Campania.^"  Some  persons  have  added  to  these 
varieties  the  rose  of  Miletus,^^  the  flower  of  which  is  an  ex- 
tremely brilliant  red,  and  has  never  more  than  a  dozen  petals. 
The  next  to  it  is  the  rose  of  Trachyn,^^  not  so  red  as  the  last, 
and  then  that  of  Alabanda,^^  with  whitish  petals,  but  not  so 
highly  esteemed.  The  least  esteemed  of  all,  however,  is  the 
thorn  rose,^^  the  petals  of  which  are  numerous,  but  extremely 

*'  Still,  even  for  that  pui'pose  the  rose  was  very  extensively  used.  One 
ancient  author  states  that,  even  in  the  middle  of  winter,  the  more  luxurious 
Komans  were  not  satisfied  without  roses  swimming  in  their  Falernian  wine ; 
and  we  find  Horace  repeatedly  alluding  to  the  chaplets  of  roses  worn  by 
the  guests  at  banquets.  Hence  probably  arose  the  expression,  "Under 
the  rose."  Fee  is  evidently  mistaken  in  thinking  that  PUny  implies  here, 
that  it  was  but  rarely  used  in  chaplets. 

«  II.  xxiii.  1.  186.  47  B.  siii.  c.  2. 

48  "Collyriis." 

*9  Clusius  was  of  opinion  tliat  this  was  the  Provence  rose,  the  Rosa 
Gallica  of  Linnaeus. 

^  The  same  rose,  probably,  of  which  Virgil  says,  Georg.  B.  iv.  1.  119, 
"  Biferique  rosaria  Pfesti" — "  And  the  rose-beds  of  Paestum,  that  bear 
twice  in  the  year."  It  has  been  suggested  that  it  is  identical  with  the 
Eosa  alba  vulgaris  major  of  Bauhin,  the  Rosa  alba  of  Decandolle  :  but, 
as  F6e  says,  it  is  very  questionable  if  this  is  correct,  this  white  rose  blossom- 
ing but  once  a  year. 

5^  A  simple  variety  of  the  Rosa  Gallica  of  Linnaeus,  Fee  thinks. 

5'^  See  B,  iv.  c.  14.  According  to  J.  Bauhin,  this  is  the  pale,  flesh- 
coloured  rose,  called  the  "  rose  of  France," — the  "  Rosa  rubello  flore, 
majore,  pleno,  incarnata  vulgo."  Others,  again,  take  it  to  be  the  Damascus 
rose. 

53  See  B.  V.  c.  29.  A  variety  of  the  white  rose,  F^e  thinks,  tlie  de- 
termination  of  which  must  be  sought  among  the  Eglantines. 

*^  "Spiniola."     A  variety  belonging  to  or  approaching  the  Eglantine 


312  Pliny's  natueal  histoet.  [Book  XXI. 

small.  The  essential  points  of  difference  in  the  rose  are  the 
number^^  of  the  petals,  the  comparative  number^^  of  thorns  on 
the  stem,  the  colour,  and  the  smell.  The  number  of  the  petals, 
which  is  never  less  than  live,  goes  on  increasing  in  amount, 
till  we  find  one  variety  with  as  many  as  a  hundred,  and 
thence  known  as  the  *'  centifolia  :"^'  in  Italy,  it  is  to  be  found 
in  Campania,  and  in  Greece,  in  the  vicinity  of  Philippi,  though 
this  last  is  not  the  place  of  its  naturaP^  growth.  Mount  Pan- 
gseus,^^  in  the  same  vicinity,  produces  a  rose  with  numerous 
petals  of  diminutive  size :  the  people  of  those  parts  are  in  the 
habit  of  transplanting  it,  a  method  which  greatly  tends  to  im- 
prove its  growth.  This  kind,  however,  is  not  remarkable  for 
its  smell,  nor  yet  is  the  rose  which  has  u  very  large  or  very 
broad  petal :  indeed,  we  may  state  in  a  few  words,  that  the 
best  proof  of  the  perfume  of  the  flower  is  the  comparative 
roughness  of  the  calyx. ^" 

Caepio,  who  lived  in  the  reign  of  the  Emperor  Tiberius,  as- 
serts that  the  centifolia  is  never  employed  for  chaplets,  except 
at  the  extreme^^  points  of  union  as  it  were,  being  remarkable 
neither  for  its  smelP^  nor  its  beauty.     There  is  another  variety 

in  all  probability.  Fee  makes  mention  here  of  a  kind  called  the  Rosa 
myriacantha  by  Decandolle  (the  "thousand-thorn rose"),  which  is  found  in 
great  abundance  in  the  south  of  Europe,  and  other  parts  of  it. 

^5  Fee  remarks  on  this  passage,  that  the  beauty  of  the  flower  and  the 
number  of  the  petals  are  always  in  an  inverse  proportion  to  the  number  of 
thorns,  which  disappear  successively  the  more  carefully  the  plant  is  culti- 
vated. 

55  This  is  most  probably  the  meaning  of  "  Asperitate,  levore." 

^"^  Still  known  as  the  "  Rosa  centifolia."  Its  petals  sometimes  exceed 
three  hundred  in  number  ;  and  it  is  the  most  esteemed  of  all  for  its  frag- 
rant smell. 

^^  '*  Non  suae  terrag  proventu." 

^"^  This  rose  is  mentioned  also  by  Theophrastus,  Hist.  Plant.  B.  vi.  c.  6. 
From  the  description  that  Pliny  gives  of  it,  Fee  is  inclined  to  think  that 
it  is  some  variety  of  the  Rosa  rubrifolia,  which  is  often  found  in  moun- 
tainous localities. 

«"  This  assertion  is  borrowed  from  Theophrastus,  Hist.  Plant.  B.  vi.  c. 
6.  Fee  remarks  that  there  is  no  truth  in  it.  It  is  not  improbable,  how- 
ever, that  the  word  "cortex"  here  may  mean,  not  the  calyx,  but  tlie  bark 
of  the  stem,  in  reference  to  its  exemptiom  from  thorns.  The  rpaxv  to 
KUTw  of  Theophrastus  would  seem  to  admit  of  that  rendering.  See  Note 
^  above. 

61  "Extremas  vclut  ad  cardines." 

62  This  is  not  tlie  case  with  the  Rosa  centifolia  of  modern  botany.  See 
Note  ^^  above.  It  is  not  improbable,  however,  that  the  reading  is  "pro- 
babilis,"  and  that  this  passage  belongs  to  the  next  sentence. 


Cliap.  10.]  THE    ROSE.  313 

of  rose,  too,  called  the  ''Grecian"  rose  by  our  people,  and 
"lychnis"^  by  the  Greeks:  it  grows  nowhere  except  in 
humid  soils,  and  has  never  more  than  five  petals :  it  does  not 
exceed  the  violet  in  size,  and  is  destitute  of  smell.  There  is 
another  kind,  again,  known  to  us  as  the  ''Grsecula,""  the 
petals  of  which  are  tightly  rolled  together,  and  which  never 
open  except  when  pressed  in  the  hand,  it  having  always  the 
appearance,  in  fact,  of  being  in  bud  :  the  petals  of  it  are  re- 
markably large.  Another  kind,  again,  springs  from  a  stem 
like  that  of  the  mallow,  the  leaves  being  similar  to  those  of 
the  olive — the  name  given  to  it  is  "  macetum.*'^  There  is 
the  rose  of  autumn,  too,  known  to  us  as  the  **  coroniola,"^ 
which  is  of  a  middle  size,  between  the  varieties  just  mentioned. 
All  these  kinds,  however,  are  destitute  of  smell,  with  the 
exception  of  the  coroniola,  and  the  one  which  grows  on  the 
bramble  i^''  so  extended  is  the  scope  for  fictitious^^  productions  ! 
And,  indeed,  the  genuine  rose,  for  the  most  part,  is  indebted 
for  its  qualities  to  the  nature  of  the  soil.  That  of  Cyrense^^  is 
the  most  odoriferous  of  all,  and  hence  it  is  that  the  unguents 
of  that  place  are  so  remarkably  fine  :  at  Carthage,  again,  in 
Spain,  there  are  early''"  roses  throughout  all  the  winter.  The 
temperature,  too,  of  the  climate  is  not  without  its  influence : 
for  in  some  years  we  find  the  roses  much  less  odoriferous  than 
in  others ;  in  addition  to  which,  their  smell  is  always  more 
powerful  when  grown  in  dry  soils''^  than  in  humid  ones.     The 

6^  The  Lychnis,  Fee  remarks,  is  erroneously  classed  by  Pliny  among 
the  roses.  It  is  generally  agreed  among  naturalists  that  it  is  the  garden 
flower,  the  Agrostemma  coronaria  of  Linnaeus ;  which,  however,  does  not 
grow  in  humid  soils,  but  in  steep,  rocky  places. 

6*  Or  "small  Greek"  rose.  Some  commentators  have  identified  it  with 
the  Rosa  silvestris,  odorata,  flore  albo  of  C.  Bauhin,  a  wild  white  rose. 

^  Sillig  thinks  that  this  may  mean  the  "Macedonian"  rose.  Another 
reading  is  "  moscheuton."  Fee  says  that  it  is  not  a  rose  at  all,  but  one  of 
the  Malvaceae  belonging  to  the  genus  Alcaea ;  one  variety  of  which  is 
called  the  Alcoea  rosa. 

«8  Or  "little  chaplet."  Possibly  a  variety  of  the  Eglantine,  the  Rosa 
canina  or  .dog-rose,  Fee  suggests. 

s'  The  Eglantine. 

68  This  seems  to  be  the  meaning  of  "  tot  modis  adulteratur  :"  the  rosea 
without  smell  appearing  to  him  to  be  not  genuine  roses. 

69  The  Rosa  Damasccna  of  Miller,  Fee  thinks,  our  Damascus  rose. 

~^  The  earliest  rose  in  France  and  Spain,  Fee  Siiys,  is  the  "pompon," 
the  variety  Pomponosa  of  the  Rosa  centifolia. 
''^  This  is  consistent  with  modern  experience. 


314  PLirfs   NATURAL   HISTORY.  [Book  XXI. 

rose  does  not  admit  of  being  planted  in  either  a  rich  or  an 
argillaceous  soil,  nor  yet  on  irrigated  land ;  being  contented 
with  a  thin,  light  earth,  and  more  particularly  attached  to 
ground  on  which  old  building  rubbish  has  been  laid. 

The  rose  of  Campania  is  early,  that  of  Miletus  late,  but  it  is 
the  rose  of  Praeneste  that  goes  off  the  very  latest  of  all.  For 
the  rose,  the  ground  is  generally  dug  to  a  greater  depth  than  it 
is  for  corn,  but  not  so  deep  as  for  the  vine.  It  grows  but  very 
slowly''^  from  the  seed,  which  is  found  in  the  calyx  beneath  the 
petals  of  the  flower,  covered  with  a  sort  of  down ;  hence  it  is 
that  the  method  of  grafting  is  usually  the  one  preferred,  or  else 
propagation  from  the  eyes  of  the  root,  as  in  the  reed.''^  One 
kind  is  grafted,  which  bears  a  pale  flower,  with  thorny 
branches  of  a  remarkable  length ;  it  belongs  to  the  quinquefolia 
variety,  being  one  of  the  Greek  roses.'^*  All  roses  are  improved 
by  being  pruned  and  cauterized;  transplanting,  too,  makes 
them  grow,  like  the  vine,  all  the  better,  and  with  the  greatest 
rapidity.  The  slips  are  cut  some  four  fingers  in  length  or 
more,  and  are  planted  immediately  after  the  setting  of  the 
Vergiliae ;  then,  while  the  west  winds  are  prevalent,  they  are 
transplanted  at  intervals  of  a  foot,  the  earth  being  frequently 
turned  up  about  them. 

Persons  whose  object  it  is  to  grow  early  roses,  make  a  hole 
a  foot  in  width  about  the  root,  and  pour  warm  water  into  it, 
at  the  period  when  the  buds  are  beginning  to  put  forth.'^ 

CHAP.   11.   (5.) THE  LILY  :    FOUR  VARIETIES  OF  IT. 

The  lily  holds  the  next  highest  rank  after  the  rose,  and  has 
a  certain  affinity'^®  with  it  in  respect  of  its  unguent  and  the 
oil  extracted  from  it,  which  is  known  to  us  as  **  lirinon."" 

''^  From  Theophrastus,  Hist.  PLint.  B.  vi.  c.  6.  The  rose  is  but  very 
rarely  reproduced  from  seed. 

7^  See  B.  xvi.  c.  67,  and  B.  xvii.  c.  33. 

?*  Previously  mentioned  in  tliis  Chapter.  The  meaning  of  this  passage, 
however,  is  extremely  doubtful.  "  Unum  genus  inseritur  pallidae,  spinosse, 
longissimis  virgis,  quinquifolise,  quae  Graecis  altera  est." 

'5  If  the  water  was  only  lukewarm.  Fee  says,  it  would  be  of  no  use, 
and  if  hotter,  the  speedy  death  of  the  tree  would  be  the  result. 

'6  «  Quadam  cognatione."  He  alludes  to  a  maceration  of  the  petals  of 
the  rose  and  lily  in  oil.  The  aroma  of  the  lily,  Fee  says,  has  not  been 
fixed  by  any  method  yet  found. 

"  See  B.  xiii.  c.  2. 


Chap,  11.]  THE  LILT.  315 

Blended,  too,  with  roses,  the  lily'^  produces  a  remarkably  fine 
effect ;  for  it  begins  to  make  its  appearance,  in  fact,  just  as  the 
rose  is  in  the  very  middle  of  its  season.  There  is  no  flower 
that  grows  to  a  greater  height  than  the  lily,  sometimes,  in- 
deed, as  much  as  three  cubits ;  the  head  of  it  being  always 
drooping,  as  though  the  neck  of  the  flower  were  unable  to 
support  its  weight.  The  whiteness  of  the  lily  is  quite  remark- 
able, the  petals  being  striated  on  the  exterior ;  the  flower  is 
narrow  at  the  base,  and  gradually  expanding  in  shape  like  a 
tapering'^  cup  with  the  edges  curving  outwards,  the  fine  pistils 
of  the  flower,  and  the  stamens  with  their  antherae  of  a  saffron 
colour,  standing  erect  in  the  middle.^*'  Hence  the  perfume  of 
the  lily,  as  well  as  its  colour,  is  two-fold,  there  being  one  for 
the  petals  and  another  for  the  stamens.  The  difference,  how- 
ever, between  them  is  but  very  small,  and  when  the  flower  is 
employed  for  making  lily  unguents  and  oils,  the  petals  are 
never  rejected. 

There  is  a  flower,  not  unlike  the  lily,  produced  by  the  plant 
known  to  us  as  the  ''  convolvulus."^^  It  grows  among  shrubs, 
is  totally  destitute  of  smell,  and  has  not  the  yellow  antherae  of 
the  lily  within  :  only  vying  with  it  in  its  whiteness,  it  would 
almost  appear  to  be  the  rough  sketch  ^^  made  by  Kature  when 
she  was  learning  how  to  make  the  lily.  The  white  lily  is 
propagated  in  all  the  various  ways  which  are  employed  for  the 
cultivation  of  the  rose,®^  as  also  by  means  of  a  certain  tearlike 

7s  The  Lihum  candidum  of  Linnaeus.  Fee  remarks  that  the  "  Lilium" 
of  the  Romans  and  the  Xdpiov  of  the  Greeks  is  evidently  derived  from 
the  laleh  of  the  Persians. 

'9  "  Calathi."  The  "calathus"  was  a  work-basket  of  tapering  shape  ; 
it  was  also  used  for  carrying  fruits  and  flowers,  Ovid,  Art.  Am.  ii.  264. 
Cups,  too,  for  wine  were  called  by  this  name,  Virg.  Eel.  v.  71. 

*»•'  As  this  passage  has  been  somewhat  ampMed  in  the  translation,  it 
will  perhaps  be  as  well  to  insert  it :  '•  Resupinis  per  ambitum  labris,  te- 
nuique  pilo  et  staminum  stantibus  in  medio  crocis." 

^1  The  Convolvulus  sajpium  of  modern  botany ;  the  only  resemblance 
in  which  to  the  lily  is  in  the  colour,  it  being  totally  different  in  every  other 
respect. 

^-  "  Rudimentum."  She  must  have  set  to  work  in  a  very  roundabout 
way,  Fee  thinks,  and  one  in  which  it  would  be  quite  impossible  for  a  na- 
turalist to  follow  her. 

^  The  white  lily  is  reproduced  from  the  offsets  of  the  bulbs ;  and,  as 
Fee  justly  remarks,  it  is  highly  absurd  to  compare  the  mode  of  culti- 
vation with  that  of  the  rose,  which  is  propagated  from  slips. 


316  pltnt's  natural  histoet.  [Book  XXI 

gum®^  which  belongs  to  it,  similaily  to  hipposelinum^^  in  fact : 
indeed,  there  is  no  plant  that  is  more  prolific  than  this,  a  sin- 
gle root  often  giving  birth  to  as  many  as  fifty  bulbs.^^  There 
is,  also,  a  red  lily,  known  by  the  name  of  ''  crinon"^^  to  the 
Greeks,  though  there  are  some  authors  who  call  the  flower  of 
it  ^'  cynorrodon."  ^^  The  most  esteemed  are  those  of  Antiochia 
and  Laodicea  in  Syria,  and  next  to  them  that  of  Phaselis.^'* 
To  the  fourth  rank  belongs  the  flower  that  grows  in  Italy. 

CHAP,  12. THE  NARCISSUS  I    THREE  VARIETIES  OF  IT. 

There  is  a  purple®^  lily,  too,  which  sometimes  has  a  double 
stem ;  it  differs  only  from  the  other  lilies  in  having  a  more 
fleshy  root  and  a  bulb  of  larger  size,  but  undivided :  ^^  the 
name  given  to  it  is  "  narcissus."^^  A  second  variety  of  this  lily 
has  a  white  flower,  with  a  purple  corolla.  There  is  also  this 
difierence  between  the  ordinary  lily  and  the  narcissus,  that  in 
the  latter  the  leaves  spring  from  the  root  of  the  plant.  The 
finest  are  those  which  grow  on  the  mountains  of  Lycia.  A 
third  variety  is  similar  to  the  others  in  every  respect,  except 
that  the  corolla  of  the  plant  is  green.  They  are  all  of  them 
late ^^  flowers:  indeed,  they  only  bloom  after  the  setting  of 
Arcturus,^*  and  at  the  time  of  the  autumnal  equinox. 

^*  This  absurd  notion  is  derived  from  Theophrastus,  Hist,  Plant.  B.  ii. 
c.  2,  and  B.  vi.  c.  6.  ^5  gee  B.  xix.  c.  48. 

66  The  root  really  consists  of  certain  fine  fibres,  to  which  the  bulbs,  or 
rather  cloves  or  offsets,  are  attached. 

8"'  Judging  from  what  Theocritus  says,  in  his  35th  Idyl,  the  "  crinon  " 
would  appear  to  have  been  a  white  lily.  Sprengel,  however,  takes  the  red 
lily  of  Pliny  to  be  the  scarlet  lily,  the  Lilium  Chalcedonicum  of  Linnaeus. 

68  Or  "  dog-rose  :"  a  name  now  given  to  one  of  the  wild  roses. 

83  See  B.  xiii.  c.  9. 

9''  Pee  remarks,  that  it  is  singular  that  Pliny,  as  also  Virgil,  Eel.  v.  1.  38, 
should  have  given  the  epithet  "  purpureus"  to  the  Narcissus.  It  is  owing, 
Fee  says,  to  the  red  nectary  of  the  flower,  which  is  also  bordered  with  a 
very  bright  red.  ^^  Into  cloves  or  offsets. 

92  The  Narcissus  poeticus  of  Linnseus.  Pliny  gives  the  origin  of  its 
name  in  c.  75  of  this  Book. 

93  Though  supported  by  Theophrastus,  this  assertion  is  quite  erroneous. 
In  France,  even.  Fee  says,  the  Narcissus  poeticus  blossoms  at  the  end  of 
April,  and  sooner,  probably,  in  the  climates  of  Greece  and  Italy. 

^  See  B.  xviii.  c.  76.  It  is  just  possible  that  Pliny  and  Theophrastus 
may  be  speaking  of  the  Narcissus  serotinus  of  Linnaeus,  which  is  found  in 
great  abundance  in  the  southern  provinces  of  Naples,  and  is  undoubtedly 
the  flower  alluded  to  by  Virgil  in  the  words,  "Nee  sera  coraantem  Narcis- 
Bum,"  Georg.  iv.  11.  122,  123. 


Chap.  14.]  THE   TIOLET.  31/ 

CHAP.   13. HOW  SEED  IS  STAINED  TO  PEODGCE  TINTED  FLOWERS. 

There  has  been  invented^-''  also  a  method  of  tinting  the  lily, 
thanks  to  the  taste  of  mankind  for  monstrous  productions. 
The  dried  stalks  ^^  of  the  lily  are  tied  together  in  the  month  of 
July,  and  hung  up  in  the  smoke :  then,  in  the  following 
March,  when  the  small  knots^'^  are  beginning  to  disclose  them- 
selves, the  stalks  are  left  to  steep  in  the  lees  of  black  or  Greek 
wine,  in  order  that  they  may  contract  its  colour,  and  are  then 
planted  out  in  small  trenches,  some  semi-sextarii  of  wine-lees 
being  poured  around  them.  By  this  method  purple  lilies  are 
obtained,  it  being  a  very  remarkable  thing  that  we  should  be 
able  to  dye  a  plant  to  such  a  degree  as  to  make  it  produce  a 
coloured  flower. 

CHAP.  14.  (6.) — HOW  THE  SEVEKAL  VARIETIES  OF  THE  VIOLET 
AliE  RESPECTIVELY  PRODUCED,  GROWN,  AND  CULTIVATED.  THE 
THREE  DIFFERENT  COLOURS  OF  THE  VIOLET.  THE  FIVE  VARIETIES 
OF  THE  YELLOW  VIOLET. 

I^ext  after  the  roses  and  the  lilies,  the  violet  is  held  in  the 
highest  esteem :  of  this  there  are  several  varieties,  the  pur- 
ple,^^  the  yellow,  and  the  white,  all  of  them  reproduced  from 
plants,  like  the  cabbage.  The  purple  violet,  which  springs 
up  spontaneously  in  sunny  spots,  with  a  thin,  meagre  soil,  has 
larger  petals  than  the  others,  springing  immediately  from  the 
root,  which  is  of  a  fleshy  substance.  This  violet  has  a  name, 
too,  distinct  from  the  other  wild  kinds,  being  called  "ion,"  ^^ 
and  from  it  the  iantbine  ^  cloth  takes  its  name. 

Among  the  cultivated  kinds,  the  yellow-  violet  is  held  in  the 
greatest  esteem.     The  Tusculan  violet,  and  that  known  as  the 

95  Yee  remarks,  that  the  extravagant  proceeding  here  described  by 
Pliny  with  a  seriousness  that  is  perfectly  ridiculous,  does  not  merit  any 
discussion. 

^6  When  detached  from  the  bulb,  the  stem  of  the  lUy  will  infallibly  die. 

^'  "Nudantibus  se  nodulis."  There  are  no  such  knots  in  the  lily,  as 
Fee  remarks. 

88  The  Viola  odorata  of  Linnaeus.  ^^  The  Greek  name. 

^  "lanthina  vestis,"  violet-coloured. 

2  Dcsfontaines  identifies  this  with  the  Cheiranthus  Cheiri ;  but  Fee  says 
that  there  is  little  doubt  that  it  belongs  to  the  Viola  tricolor  herbensis 
(pansy,  or  heart's-ease),  in  the  petals  of  which  the  yellow  predominates, 
and  the  type  of  which  is  the  field  violet,  or  Viola  arvensis,  the  flowers  of 
which  are  extremely  small,  and  entirely  yellow. 


318  plint's  natural  histoet.  [BookXXI. 

**  marine  "  ^  violet,  have  petals  somewhat  broader  than  the 
others,  but  not  so  odoriferous ;  the  Calatian  *  violet,  too,  which 
has  a  smaller  leaf,  is  entirely  destitute  of  smell.  This  last  is 
a  present  to  us  from  the  autumn,  the  others  from  the  spring. 

CHAP.   15. — THE    CALTHA.       THE    SCOPA   KEGIA. 

"Next  to  it  comes  the  caltha,  the  flowers  of  which  are  of 
similar  colour  and  size  f  in  the  number  of  its  petals,  however, 
it  surpasses  the  marine  violet,  the  petals  of  which  are  never 
more  than  five  in  number.  The  marine  violet  is  surpassed, 
too,  by  the  other  in  smell ;  that  of  the  caltha  being  very  power- 
ful. The  smell,  too,  is  no  less  powerful  in  the  plant  known  as 
the  ^'scopa  regia;"^  but  there  it  is  the  leaves  of  the  plant, 
and  not  the  flowers,  that  are  odoriferous. 

CHAP.   16. THE  BACCHAR.       THE  COMBRETUM.       ASARUM. 

The  bacchar,'  too,  by  some  persons  known  as  'Afield  nard," 

3  This  lias  been  identified  with  the  Cheiranthus  incanus,  the  Cheiranthus 
tricuspidatus  of  the  shores  of  the  Mediterranean,  the  Hesperis  maritima  of 
Linnaeus ;  also,  by  some  commentators,  with  the  Campanula  Medium  of 
Linnaeus. 

*  So  called,  according  to  Pintianus  and  Salmasius,  from  Calatia,  a  town 
of  Italy.  Fee  adopts  the  reading  "  Calathiana,"  and  considers  it  to  have 
received  that  name  from  its  resemblance  to  the  Caltha  mentioned  in  the 
next  Chapter.  Dalechamps  identifies  it  with  the  Digitalis  purpurea; 
Gessner,  Dodonseus,  and  Thalius,  with  the  Gentiana  pneumananthe,  others 
with  the  Gentiana  ciliata  and  Pannonica,  and  Sprengel  with  the  Gentiana 
verna  of  Linnaeus.     Fee  admits  himself  totally  at  a  loss  on  the  subject. 

5  "  Concolori  amplitudine."  Gronovius,  with  considerable  justice,  ex- 
presses himself  at  a  loss  as  to  the  exact  meaning  of  these  words.  If 
Sprengel  and  Salmasius  are  right  in  their  conjectures  that  the  Caltha  of 
Pliny  and  Virgil  is  the  marigold,  our  Calendula  officinalis,  the  passage 
cannot  mean  that  the  flower  of  it  is  of  the  same  size  and  colour  with 
any  variety  of  the  violet  mentioned  in  the  preceding  Chapter.  From  the 
description  given  of  it  by  Dioscorides,  it  is  more  than  probable  that  the 
Caltha  of  the  ancients  is  not  the  marigold,  and  Hai'douin  is  probably 
right  in  his  conjecture  that  Pliny  intends  to  describe  a  variety  of  the  violet 
under  the  name.     Fee  is  at  a  loss  as  to  its  identification. 

6  Or  "royal  broom."  Sprengel  thinks  that  this  is  the  Chenopodium 
Bcoparia,  a  plant  common  in  Greece  and  Italy ;  and  Fee  is  inclined  to 
coincide  with  that  opinion,  though,  as  he  says,  there  are  numerous  other 
plants  with  odoriferous  leaves  and  pliant  shoots,  as  its  name,  broom,  would 
seem  to  imply.  Other  writers  would  identify  it  with  a  Sideritis,  and 
others,  again,,  with  an  Achillea. 

'  See  B.  xii.  c.  26.  Fee  is  inclined  to  coincide  with  Ruellius,  and  to 
identify  this  with  the  Digitalis  purpiu-ea,  clown's  spikenard,  or  our  Lady's 


Chap.  17.]  SArFEON.  319 

is  odoriferous  in  the  root  only.  In  former  times,  it  was  tlie 
practice  to  make  unguents  of  this  root,  as  we  learn  from  the 
poet  Aristophanes,  a  writer  of  the  Ancient  Comedy ;  from 
which  circumstance  some  persons  have  erroneously  given  the 
name  of  '' exotic**^  to  the  plant.  The  smell  of  it  strongly  re- 
sembles that  of  cinnamomum;  and  the  plant  grows  in  thin 
soils,  which  are  free  from  all  humidity. 

The  name  of  "  combretum  "^  is  given  to  a  plant  that  bears 
a  very  strong  resemblance  to  it,  the  leaves  of  which  taper  to 
the  fineness  of  threads ;  in  height,  however,  it  is  taller  than 
the  bacchar.  These  are  the  only  ^o  ■»  if  n.  a.  rpj^g  error, 
however,  ought  to  be  corrected,  on  the  part  of  those  who  have 
bestowed  upon  the  bacchar  the  name  of  ''field  nard ;"  for  that 
in  reality  is  the  surname  given  to  another  plant,  known  to  the 
Greeks  as  ''  asaron,"  the  description  and  features  of  which  we 
have  already  ^^  mentioned,  when  speaking  of  the  different  va- 
rieties of  nard.  I  find,  too,  that  the  name  of  "  asaron  "  has 
been  given  to  this  plant,  from  the  circumstance  of  its  never  ^- 
being  employed  in  the  composition  of  chaplets. 

CHAP.   17.  —  SAFPfiON  :    IN  WHAT    PLACES    IT    GEOWS   BEST.       WHAT 
FLOWEES    WEEE  KNOWN  AT  THE  TIME  OF  THE  TEOJAN  WAK. 

The  wild  saffron  ^^  is  the  best ;  indeed,  in  Italy  it  is  of  no 

gloves.  The  only  strong  objection  to  this  is  the  fact  that  the  root  of  the 
digitalis  has  a  very  faint  but  disagreeable  smell,  and  not  at  all  like  that  of 
cinnamon.  But  then,  as  Fee  says,  we  have  no  positive  proof  that  the 
*'  cinnamomum"  of  the  ancients  is  identical  with  our  cinnamon.  See  Vol. 
iii.  p.  138.  Sprengel  takes  the  "  bacchar"  of  Virgil  to  be  the  Valeriana 
Celtica,  and  the  "  baccharis"  of  the  Greeks  to  be  the  Gnaphalium  san- 
guineum,  a  plant  of  Egypt  and  Palestine.  The  bacchar  has  been  also 
identified  with  the  Asperula  odorata  of  Linnaeus,  the  Geum  urbanum  of 
Linnffius  (the  root  of  which  has  the  smell  of  cloves),  the  Inula  Vaillantii, 
the  Salvia  Sclarca,  and  many  other  plants. 

^  "  Barbaricam."  Everything  that  was  not  indigenous  to  the  territory 
of  Rome,  was  "barbarum,"  or  ''  barbaricum." 

^  Caesalpinus  says  that  this  is  a  rushy  plant,  called,  in  Tuscany,  Herba 
luziola ;  but  Fee  is  quite  at  a  loss  for  its  identification. 

^^  Sillig  is  most  probably  right  in  his  surmise  that  there  is  an  hiatus 
here. 

1^  In  B.  xii.  c.  27.     Asarum  Europaeum,  or  foal-foot. 

12  Probably  meaning  thatitcomes  from  a,  ''not,"  and  oaipcj,  "to  adorn." 

13  Or  Crocus,  the  Crocus  sativus  of  Linnaeus,  from  the  prepared  stigmata 
of  which  the  safi'ron  of  commerce  is  made.  It  is  still  found  growing  wild 
on  the  mountains  in  the  vicinity  of  Athens,  and  is  extensively  cultivated 
in  many  parts  of  Europe. 


320  plint's  natural  history.  [Book  XXI. 

use  whatever  to  attempt  to  propagate  it,  the  produce  of  a  w'hole 
bed  of  saffron  being  boiled  down  to  a  single  scruple ;  it  is  repro- 
duced by  offsets  from  the  bulb.  The  cultivated  saffron  is 
larger,  finer,  and  better  looking  than  the  other  kinds,  but  has 
much  less  efiicacy.  This  plant  is  everywhere  degenerating,^* 
and  is  far  from  prolific  at  Cyrenae  even,  a  place  where  the 
flowers  are  always  of  the  very  finest  quality.  The  most  es- 
teemed saffron,  however,  is  that  of  Cilicia,  and  there  of  Mount 
Corycus  in  particular ;  next  comes  the  saffron  of  Mount  Olym- 
pus, in  Lycia,  and  then  of  Centuripa,  in  Sicily  ;  some  persons, 
however,  have  given  the  second  rank  to  the  Phlegrsean  ^^  saf- 
iTon. 

There  is  nothing  so  much  adulterated^^  as  saffron  :  the  best 
proof  of  its  goodness  is  when  it  snaps  under  pressure  by  the 
fingers,  as  though  it  were  friable;^''  for  when  it  is  moist,  a 
state  which  it  owes  to  being  adulterated,  it  is  limp,  and  will 
not  snap  asunder.  Another  way  of  testing  it,  again,  is  to 
apply  it  with  the  hand  to  the  face,  upon  which,  if  good,  it  will 
be  found  to  be  slightly  caustic  to  the  face  and  eyes.  There  is 
a  peculiar  kind,  too,  of  cultivated  saffron,  which  is  in  general 
extremely  mild,  being  only  of  middling  ^^  quality  ;  the  name 
given  to  it  is  "dialeucon."^^  The  saffron  of  Cyrenaica,  again, 
is  faulty  in  the  opposite  extreme  ;  for  it  is  darker  than  any 
other  kind,  and  is  apt  to  spoil  very  quickly.  The  best  saffron 
everywhere  is  that  which  is  of  the  most  unctuous  qualitj',  and 
the  filaments  of  which  are  the  shortest ;  the  worst  being  that 
which  emits  a  musty  smell. 

Mucianus  informs  us  that  in  Lycia,  at  the  end  of  seven  or 
eight  years,  the  saffron  is  transplanted  into  a  piece  of  ground 
which  has  been  prepared  for  the  purpose,  and  that  in  this  way 

^^  "Degenerans  ubique."  Judging  from  what  he  states  below,  he  may 
possibly  meau,  if  grown  repeatedly  on  the  same  soil. 

15  He  may  allude  either  to  the  city  of  Phlegra  of  Macedonia,  or  to  the 
Phlegraean  Plains  in  Campania,  which  were  remarkable  for  their  fertility. 
Virgil  speaks  of  the  saffron  of  Mount  Tmolus  in  Cilicia. 

10  It  is  very  extensively  adulterated  As-ith  the  petals  of  the  marigold,  as 
also  the  Carthamus  tinctorius,  safflower,  or  bastard  saffron. 

"  This  is  the  case  ;  for  when  it  is  brittle  it  shows  that  it  has  not  been 
adulterated  with  water,  to  add  to  its  weight. 

-«  Perhaps  the  reading  here,  '*  Cum  sit  in  medio  candidum,"  is  prefer- 
able ;  "  because  it  is  white  in  the  middle." 

19  ••  White  throughout." 


Chap.  18.]  THE    MATURE    OF    ODOUES.  321 

it  is  prevented  from  degenerating.  It  is  never  ^°  used  for  chap- 
lets,  being  a  plant  with  an  extremely  narrow  leaf,  as  fine  almost 
as  a  hair  ;  but  it  combines  remarkably  well  with  wine,  sweet 
wine  in  particular.  Eeduced  to  a  powder,  it  is  used  to  per- 
fume ^^  the  theatres. 

Saffron  blossoms  about  the  setting  of  the  Yerf]:ilioe,  for  a  few 
days  "  only,  the  leaf  expelling  the  flower.  It  is  verdant-^  at 
the  time  of  the  winter  solstice,  and  then  it  is  that  they  gather 
it ;  it  is  usually  dried  in  the  shade,  and  if  in  winter,  all  the 
better.  The  root  of  this  plant  is  fleshy,  and  more  lorg-lived'-^ 
than  that  of  the  other  bulbous  plants.  It  loves  to  be  beaten 
and  trodden  '^  under  foot,  and  in  fact,  the  worse  it  is  treated 
the  better  it  thrives  :  hence  it  is,  that  it  grows  so  vigorously 
by  the  side  of  foot-paths  and  fountains.  (7.)  Saffron  was 
already  held  in  high  esteem  in  the  time  of  the  Trojan  War ; 
at  all  events,  Homer, ^^  we  find,  makes  mention  of  these  three 
flowers,  the  lotus,"  the  saffron,  and  the  hyacinth. 

CHAP.   18. THE    NATURE    OF    ODOURS. 

All  the  odoriferous-^  substances,  and  consequently  the  plants, 
differ  from  one  another  in  their  colour,  smell,  and  juices.  It 
is  but  rarely-^  that  the  taste  of  an  odoriferous^ substance  is  not 

20  Ke  contradicts  himself  here  ;  for  in  c.  79  of  tLis  Book,  he  says  that 
shaplets  of  saffron  are  good  for  dispelling  the  fumes  of  wine. 

•^  "  Ad  theatra  repleuda."  It  Avas  the  custom  to  discharge  saffron-water 
Dver  the  theatres  with  pipes,  and  sometimes  the  saffron  was  mixed  with 
mne  for  the  purpose.  It  was  discharged  through  pipes  of  very  minute 
3ore,  so  that  it  fell  upon  the  spectators  in  the  form  of  the  finest  dust.  See 
Lucretius,  B.  ii.  1.  416  ;  Lucan,  Phars.  ix.  1.  808—810 ;  and  Seneca,  Epist. 

22  It  flowers  so  rapidly,  in  fact,  that  it  is  diiBcult  to  avoid  the  loss  of  a 
)art  of  the  harvest. 

23  The  whole  of  this  passage  is  from  Theophrastus,  De  Odorib. 

21  This  statement,  though  borrowed  from  Theophrastus,  is  not  consis- 
ent  with  fact.  The  root  of  saffron  is  not  more  long-lived  than  any  other 
)ulbs  of  tlie  Liliaceae. 

25  Because.  Dalechamps  says,  all  the  juices  are  thereby  thrown  back  into 
he  root,  which  consequently  bears  a  stronger  flower  the  next  year. 

26  II.  xiv.  1.  348.  27  See  B.  xiii.  c.  32. 

^  28  AH  these  statements  as  to  the  odours  of  various  substances,  are  from 
'heophrastus,  L)e  Causis,  B.  vi.  c.  22. 

29  fle  does  not  say,  however,  that  it  is  but  rarely  that  a  bitter  substance 
>  not  odoriferous  ;  a  sense  in  which  Fee  seems  to  have  understood  him,  as 
e  says,  "  This  assertion  is  not  true  in  general,  and  there  are  numerous 

VOL.    IV.  Y 


322  pliny's  natural  histoet.  [Book  XXI. 

"bitter;  while  sweet  substances,  on  the  other  hand,  are  but 
rarely  odoriferous.  Thus  it  is,  too,  that  wine  is  more  odorife- 
rous than  must,  and  all  the  wild  plants  more  so  than  the  cul- 
tivated ones."*'  Some  flowers  have  a  sweet  smell  at  a  distance, 
the  edge  of  which  is  taken  off  when  they  come  nearer ;  such  is 
the  case  with  the  violet,  for  instance.  The  rose,  when  fresh 
gathered,  has  a  more  powerful  smell  at  a  distance,  and  dried,^^ 
when  brought  nearer.  All  plants  have  a  more  penetrating 
odour,  also,  in  spring  ^'  and  in  the  morning ;  as  the  hour  of 
midday  approaches,  the  scent  becomes  gradually  weakened. ^^ 
The  flowers,  too,  of  young  plants  are  less  odoriferous  than  those 
of  old  ones  ;  but  it  is  at  mid- age  ^  that  the  odour  is  most  pene- 
trating in  them  all. 

The  rose  and  the  crocus  ^^  have  a  more  powerful  smell  when 
gathered  in  fine  weather,  and  all  plants  are  more  powerfully 
scented  in  hot  climates  than  in  cold  ones.  In  Egypt,  however, 
the  flowers  are  far  from  odoriferous,  owing  to  the  dews  and 
exhalations  with  which  the  air  is  charged,  in  consequence  of 
the  extended  surface  of  the  river.  Some  plants  have  an  agree- 
able, though  at  the  same  time  extremely  powerful  smell ;  some, 
again,  while  green,  have  no^^  smell  at  all,  owing  to  the  excess 
of  moisture,  the  buceros  for  example,  which  is  the  same  as 

exceptions ;  for  instance,  quassia  wood,  which  is  inodorous  and  yet  in- 
tensely bitter."  The  essential  oil,  he  remarks,  elaborated  in  the  tissue  of 
the  corolla,  is  the  ordinary  source  of  the  emanations  of  the  flower. 

^^  Fee  remarks  that  cultivation  gives  to  plants  a  softer  and  more  aqueous 
consistency,  which  is  consequently  injurious  to  the  developement  of  the 
essential  oil. 

31  Theophrastus,  from  whom  this  is  borrowed,  might  have  said  witli 
more  justice,  Fee  remarks,  that  certain  roses  have  more  odour  when  dried 
than  when  fresh  gathered.  Such  is  the  case,  he  says,  with  the  Provence 
rose.  Fresh  roses,  however,  have  a  more  pronounced  smell,  the  nearer 
they  are  to  the  olfactory  organs. 

^■-  This  is  hy  no  means  invariably  the  case :  in  fact,  the  smell  of  most 
odoriferous  plants  is  most  powerful  in  summer. 

23  Because  the  essential  oils  evaporate  more  rapidly. 

'*  With  Littre,  we  adopt  the  reading  "aetate,"  "mid-age,"  and 
not  "aestate,"  "midsummer,"  for  although  the  assertion  would  be  in 
general  correct,  Pliny  would  contradict  the  statement  just  made,  that 
all  plants  have  a  more  penetrating  odour  in  spring.  This  reading  is  sup- 
ported also  by  the  text  of  Theophrastus. 

35  Or  saffron. 

36  This  is  a  just  observation,  but  the  instances  might  be  greatly  ex- 
tended, as  Fee  says. 


Chap.  IS.]  TnE    NATUEE    OF   ODOUES.  323 

fenugreek.^"  Not  all  flowers  which  have  a  penetrating  odour 
are  destitute  of  juices,  the  violet,  the  rose,  and  the  crocus,  fur 
example  ;  those,  on  the  other  hand,  which  have  a  penetrating 
odour,  but  are  destitute  of  juices,  have  all  of  tliera  a  very  pow- 
erful smell,  as  we  find  the  case  with  the  two  varieties^**  of  tlie 
lily.  The  abrotonum^^  and  the  amaracus  "^"^  have  a  pungent 
smell.  In  some  plants,  it  is  the  flower  only  that  is  sweet,  the 
other  parts  being  inodorous,  the  violet  and  the  rose,  for  example. 

Among  the  garden  plants,  the  most  odoriferous  are  the  dry 
ones,  such  as  rue,  mint,  and  parsley,  as  also  those  which  grow 
on  dry  soils.  Some  fruits  become  more  odoriferous  the  older 
they  are,  the  quince,  for  example,  which  has  also  a  stronger 
smell  when  gathered  than  while  upon  the  tree.  Some  plants, 
again,  have  no  smell  but  when  broken  asunder,  or  when  bruised, 
and  others  only  when  they  are  stripped  of  their  bark.  Certain 
vegetable  substances,  too,  only  give  out  a  smell  when  subjected 
to  the  action  of  fire,  such  as  frankincense  and  myrrh,  for  ex- 
ample. All  flowers  are  more  bitter  to  the  taste  wlien  bruised 
than  when  left  untouched.*^  Some  plants  preserve  their  smell 
a  longer  time  when  dried,  the  melilote,  for  example  ;  others, 
again,  make  the  place  itself  more  odoriferous  where  they  grow, 
the  iris"*-  for  instance,  which  will  even  render  the  whole  of  a 
tree  odoriferous,  the  roots  of  which  it  may  happen  to  have 
touched.  The  hesperis  ^^  has  a  more  powerful  odour  at  night, 
a  property  to  which  it  owes  its  name. 

Among  the  animals,  we  find  none  that  are  odoriferous,  un- 
less, indeed,  we  are  inclined  to  put  faith  in  what  has  been  said 
about  the  panther.** 

2'  See  B.  xviii.  c.  39. 

28  The  white  lily  and  the  red  lily.     See  c.  11  of  this  Book. 

33  As  to  the  Abrotonum,  see  B.  xiii.  c.  2,  and  c.  34  of  this  Book. 

■10  See  c.  35  of  this  Book. 

'*^  Or  in  other  words,  the  interior  of  the  petals  has  a  more  bitter  flavour 
than  that  of  the  exterior  surface. 

1-  Pliny  makes  a  mistake  here,  in  copying  from  Theophrastus.  De  Causis, 
B.  vi.  c.  25.  That  author  is  speaking  not  of  the  flower,  but  of  the  rain- 
bow, under  the  name  of  "  iris."  Pliny  has  himself  made  a  similar  state- 
nient  as  to  the  rainbow,  in  B.  xii.  c.  52,  which  he  would  appear  here  to 
have  forgotten. 

■*^  The  Cheiranthus  tristis  of  Linnaeus,  or  sad  gilliflower,  Fee  thinks. 

^•*  See  B.  viii.  c.  23.  Pliny  did  not  know  of  the  existence  of  the  musk- 
deer,  the  Muschus  moscliiferus  of  Eastern  Asia :  and  he  seems  not  to  have 
thought  of  the  civet,  (if,  indeed,  it  was  known  to  him)  the  fox,  the  weasel, 

Y   2 


45 


324  Pliny's  natusal  history.  [Book  XXL 

CnAP.  19. THE    IRIS. 

There  is  still  another  distinction,  which  ought  not  to  be 
omitted, — the  fact,  that  many  of  the  odoriferous  plants  never 
enter  into  the  composition  of  garlands,  the  iris  ^^  and  the  sali- 
unca,  for  example,  although,  both  of  them,  of  a  most  exquisite 
odour.  In  the  iris,  it  is  the  root  *''  only  that  is  held  in  esteem, 
it  being  extensively  employed  in  perfumery  and  medicine.  The 
iris  of  the  finest  quality  is  that  found  in  Illyricum,"*^  and  in 
that  country,  even,  not  in  the  maritime  parts  of  it,  but  in  the 
forests  on  the  banks  of  the  river  Drilon'*^  and  near  Narona. 
The  next  best  is  that  of  Macedonia, ^°  the  plant  being  extremely 
elongated,  white,  and  thin.  The  iris  of  Africa  ^^  occupies  the 
third  rank,  being  the  largest  of  them  all,  and  of  an  extremely 
bitter  taste. 

The  iris  of  Illyiicum  comprehends  two  varieties — one  of 
which  is  the  raphanitis,  so  called  from  its  resemblance  to  the 
radish,^^  of  a  somewhat  red  colour,  and  superior  ^^  in  quality  to 
the  other,  which  is  known  as  the  "  rhizotomus."  The  best 
kind  of  iris  is  that  which  produces  sneezing  ^*  when  handled. 
The  stem  of  this  plant  is  a  cubit  in  length,  and  erect,  the  flower 
being  of  various  colours,  like  the  rainbow,  to  which  circum- 
stance it  is  indebted  for  its  name.  The  iris,  too,  of  Pisidia^^ 
is  far  from  being  held  in  disesteem.  Persons^^  who  intend  taking 
and  the  polecat,  the  exhalations  from  which  have  a  peculiar  smell.  The 
same,  too,  with  the  urine  of  the  panther  and  other  animals  of  the  genus 
Felis. 

^^  For  some  superstitious  reason,  in  all  probability.  Pliny  mentions 
below,  the  formalities  with  which  tliis  plant  ought  to  be  gathered. 

*°  See  B.  xiii.  c.  2.  The  ancient  type  of  this  plant,  our  iris,  sword- 
lily,  or  flower-de-luce,  was  probably  the  Iris  Florentina  or  Florentine  iris 
of  modern  botany. 

*^  At  the  present  day,  too,  it  is  the  root  of  the  plant  that  is  the  most 
important  part  of  it. 

^'^  The  Iris  Florentina,  probably,  of  Linnaeus. 

*3  ]\Ientioned  by  Nicander,  Theriaca,  1.  43. 

^  Probably  a  variety  only  of  the  preceding  kind. 

51  The  most  common  varieties  in  Africa  are  the  Iris  alata  of  Lamarck, 
I.  Mauritanica  of  Clusius,  I.  juncea,  and  I.  stylosa  of  Desfontaines. 

52  "  llaphanus."  C.  Bauhin  identifies  the  Rhaphanitis  with  the  Iris  biflora, 
and  the  Rhizotomus  with  the  Iris  angustifolia  prunum  redolens. 

^»  See  c.  38  of  this  iiook. 
^  54  No  kind  of  iris,  Fee  says,  fresh  or  dried,  whole  or  powdered,  is  pro- 
ductive of  this  effect. 

55  Very  similar,  probably,  to  that  of  lUyria. 

^  All  these  superstitious  are  from  Theophrastus,  Ilist.  Plant.  B.  ix.  c.  9. 


Chap.  21.]  THE    POLIUM,    OH   TEUTHEION.  325 

up  the  iris,  drencti  the  ground  about  it  some  three  months  be- 
fore with  hydromel,  as  though  a  sort  of  atonement  offered  to 
appease  the  earth ;  with  the  point  of  a  sword,  too,  they  trace 
three  circles  round  it,  and  the  moment  they  gather  it,  they  lift 
it  up  towards  the  heavens. 

The  iris  is  a  plant  of  a  caustic  nature,  and  when  handled,  it 
causes  blisters  like  burns  to  rise.  It  is  a  point  particularly 
recommended,  that  those  who  gather  it  should  be  in  a  state  of 
chastity.  The  root,  not  only  when  dried,^^  but  while  still  in 
the  ground,  is  very  quickly  attacked  by  worms.  In  former 
times,  it  was  Leucas  and  Elis  that  supplied  us  with  the  best 
oil  ^  of  iris,  for  there  it  has  long  been  cultivated ;  at  the  present 
day,  however,  the  best  comes  from  Pamphjiia,  though  that  of 
Cilicia  and  the  northern  climates  is  held  in  high  esteem. 

CHAP.    20. THE    SALIUXCA. 

The  saliunca  ^^  has  a  rather  short  leaf,  which  does  not  admit 
of  its  being  plaited  for  garlands,  and  numerous  roots,  by  which 
it  is  held  together ;  being  more  of  a  herb  than  a  flower,  and 
so  closely  matted  and  tangled  that  it  would  almost  appear  to 
have  been  pressed  together  with  the  hand — in  short,  it  is  a 
turf  ^°  of  a  peculiar  nature.  This  plant  grows  in  Pannonia  and 
the  sunny  regions  of  ]S"oricum  and  the  Alps,  as  also  the  vicinity 
of  the  city  of  Eporedia ;"  the  smell  being  so  remarkably  sweet 
that  the  crops  of  it  have  been  of  late  quite  as  profitable  as  the 
working  of  a  mine.  This  plant  is  particularly  valued  for  the 
pleasant  smell  it  imparts  to  clothes  among  which  it  is  kept. 

CHAP.  21. THE    POLTUir,    OE   TEUTHETOX. 

It  is  the  same,  too,  with  the  polium,^-  a  herb  employed  for 
a  similar  purpose  among  the  Greeks,  and  highly  extolled  by 
Musseus  and  Hesiod,  who  assert  that  it  is  useful  for  every  pur- 
pose, and  more  particularly  for  the  acquisition  of  fame  and 
honour  f^  indeed,  it  is  a  truly  marvellous  production,  if  it  is 

57  This,  Fee  says,  is  quite  consistent  with  modern  experience. 

58  "Irinum."     See  B.  xiii.  c.  2. 

53  Frohahly  the  Valeriana  Celtica  of  LinnaBUS.  See  B.  xii.  c.  27,  where 
it  is  mentioned  as  GaUic  nard. 

^  "  Cfespes."  6i  See  B.  iii.  c,  21. 

62  Probably  the  Teucrium  polium  of  Linnaeus  ;  the  herb  poley,  or  poley- 
mountain. 

^='  By  those  who  carry  it  on  their  person. 


326  pli^t's  natural  histoet.  pookXXI. 

the  fact,  as  they  state,  that  its  leaves  are  white  in  the  morning, 
purple  at  midday,  and  azure  ^'^^  at  sunset.  There  are  two 
varieties  of  it,  the  field  polium,  which  is  larger,  and  the  wild,^* 
which  is  more  diminutive.  Some  persons  give  it  the  name  of 
**  teuthrion."^^  The  leaves  resemble  the  white  hairs  of  a 
human  being  ;  they  take  their  rise  immediately  from  the  root, 
and  never  exceed  a  palm  in  height. 

CHAP.  22.  (8.) FABRICS  WHICH  KIVAL  THE  COLOURS  OF  FLOWERS. 

We  have  now  said  enough  on  the  subject  of  the  odoriferous 
flowers  ;  in  relation  to  which,  luxury  not  only  glories  in  having 
vanquished  l^ature  in  the  composition  of  unguents,  but  has 
even  gone  so  far  as  to  challenge,  in  her  fabrics,  those  flowers 
which  are  more  particularly  recommended  by  the  beauty  of 
their  tints.  I  remark  that  the  following  are  the  three  princi- 
pal^ colours;  the  red,  that  of  the  kermes^^  for  instance,  which, 
beginning  in  the  tints  of  the  rose,  reflects,  when  viewed^^  side- 
ways and  held  up  to  the  light,  the  shades  that  are  found  in  the 
Tyrian  purple,^^  and  the  colours  of  the  dibapha^°and  Laconian 
cloths :  the  amethystine  colour,  which  is  borrowed  from  the 
violet,  and  to  which,  bordering  as  it  does  on  the  purple,  we 
have  given  the  name  of  "  ianthinum  "''^ — it  must,  however,  be 
remembered,  that  we  here  give  a  general  name  to  a  colour 
which  is  subdivided  into  numerous  tints — and  a  third,  properly 
known  as  the  *'conchyliated"  colour,  but  which  comprehends 

^^*  Tliis  marvel  is  related  by  Dioscorides  in  reference  to  tlie  Tripoliura, 
and  not  the  Polium. 

^  The  Teucrium  montanum,  probably,  of  Linnaeus. 

'^^  This  name  belongs,  properly,  to  the  wild  or  mountain  Polium. 

66  '<  Principales."  The  meaning  of  this  term  is  explained  at  the  end  of 
this  Chapter.  Red,  yellow,  and  blue — or  else,  red,  green,  and  violet,  are 
probably  the  primary  colours  of  light. 

^^  See  \^.  ix.  c.  65,  and  B.  xvi.  c.  12.  lie  alludes  to  the  Coccus  ilicis 
of  Linnaeus. 

^s  See  B.  xxxvii.  c.  40,  as  to  the  meaning  of  the  word  "  Suspectus." 
This  passage,  however,  as  Sillig  remarks,  is  hopelessly  corrupt. 

6s  See  Ji.  ix.  cc.  60,  63. 

"^  "  Doubly-dyed,"  or  "  twice  dipped,"  in  purple.  See  B.  ix.  c.  63. 
Littre  remarks  here  that,  according  to  Doctor  Bizio,  it  was  the  Murex 
braudaris  that  produced  the  Tyrian  purple,  and  the  Murex  trunculus  the 
amethystine  purple. 

71  Or  <■<■  violet-colour."     See  B.  xxxvii.  c.  40. 

'2  For  further  information  on  these  tints,  see  B.  ix.  cc.  64,  65. 


Chap.  23.]  THE    AMARANTH.  327 

a  variety  of  shades,  such,  for  instance,  as  the  tints  of  the  helio- 
tropium,  and  others  of  a  deeper  colour,  the  hues  of  the  mallow, 
inclining  to  a  full  purple,  and  the  colours  of  the  late  '^  violet ; 
this  last  being  the  most  vivid,  in  fact,  of  all  the  conchyliated 
tints.  The  rival  colours  being  now  set  side  by  side,  jSTature 
and  luxury  may  enter  the  lists,  to  vie  for  the  mastery. 

I  find  it  stated  that,  in  the  most  ancient  times,  yellow  was 
held  in  the  highest  esteem,  but  v.^as  reserved  exclusively  for 
the  nuptial  veils''^  of  females  ;  for  which  reason  it  is  perhaps 
that  we  do  not  find  it  included  among  the  principal  colours, 
those  being  used  in  common  by  males  and  females  :  indeed,  it 
is  the  circumstance  of  their  being  used  by  both  sexes  in  com- 
mon that  gives  them  their  rank  as  principal  colours. 

CHAP.  23. THE  AMAEANTH. 

There  is  no  doubt  that  all  the  eiforts  of  art  are  surpassed 
by  the  amaranth,'*  which  is,  to  speak  correctly,  rather  a  purple 
ear'^  than  a  flower,  and,  at  the  same  time,  quite  inodorous.  It  is 
a  marvellous  feature  in  this  plant,  that  it  takes  a  delight  in  being 
gathered  ;  indeed,  the  more  it  is  plucked,  the  better  it  grows. 
It  comes  into  flower  in  the  month  of  August,  and  lasts  through- 
out the  autumn.  The  finest  of  all  is  the  amaranth  of  Alex- 
andria, which  is  generally  gathered  for  keeping ;  for  it  is  a 
really  marvellous'^'  fact,  that  when  all  the  other  flowers  have 
gone  out,  the  amaranth,  upon  being  dipped  in  water,  comes  to 
life  again  :  it  is  used  also  for  making  winter  chaplets.  The 
peculiar  quality  of  the  amaranth  is  sufficiently  indicated  by 
its  name,  it  having  been  so  called  from  the  circumstance  that 
it  never  fades. "^ 

■^3  Belonging,  probably.  Fee  thinks,  to  the  Cruciferse  of  the  genera 
Hosperis  and  Cheiranthus. 

'^  "  Flaranieis  "  The  "  flarameum,"  or  flame-coloured  veil  of  the  bride, 
was  of  a  briglit  yellow,  or  rather  orange-colour,  perhaps. 

''^  The  Celosia  cristata  of  Linnaeus. 

'6  "  Spica,"  The  moderns  have  been  enabled  to  equal  the  velvety  ap- 
pearance of  the  amaranth  in  the  tints  imparted  by  them  to  their  velvets. 
The  Italians  call  it  the  "  velvet-flower." 

<■'  The  real  fact  is.  that  the  amarantli,  being  naturally  a  dry  flower,  and 
having  little  humidity  to  lose,  keeps  better  than  most  others. 

''^  I'rom  the  Greek  a,  "not,"  and  fiapdiveoOai,  "  to  fade." 


328                           PLTirr's   NATUEAL   HISTORT.  [Book  XXI. 

CHAP.  24. THE  CYANOS  :    THE  HOLOCHETBOS. 

The  name,'^  too,  of  the  cyanos^"  indicates  its  colour,  and  so 
does  that  of  the  holochrysos.^^  None  of  these  flowers  were 
in  use  in  the  time  of  Alexander  the  Great,  for  the  authors,  we 
find,  who  flourished  at  a  period  immediately  after  his  decease, 
have  made  not  the  slightest  mention  of  them;  from  which 
circumstance  it  is  very  clear  that  they  only  came  into  fashion 
at  a  later  period.  Still,  however,  who  can  entertain  any 
doubt  that  they  were  first  introduced  by  the  Greeks,  from 
the  fact  that  Italy  has  only  their  Greek  names  by  which  to 
designate  them  ? 

CHAP.  25. THE  PETILIUM  :    THE  BfJLLIO. 

Eut,  by  Hercules!  it  is  Italy  herself  that  has  given  its 
name  to  the  petilium,^^  an  autumnal  flower,  which  springs  up 
in  the  vicinity  of  thorny  brakes,  and  recommends  itself  solely 
by  its  colour,  which  is  that  of  the  wild  rose.  The  petals  of 
it  are  small,  and  five  in  number  ;  and  it  is  a  remarkable  cir- 
cumstance in  this  plant,  that  the  head  of  it  droops  at  first,  and 
it  is  only  after  it  becomes  erect  that  the  petals  make  their  ap- 
pearance, forming  a  small  corolla  of  vai'ious  colours,  enclosing 
a  yellow  seed. 

The  bellio,^^  too,  is  a  yellow  flower,  formed  of  ®^  fifty-five 
filaments  circularly  arranged,  in  the  shape  of  a  chaplet.  These 
are,  both  of  them,  meadow  flowers,  which  are  mostly  of  no  use 
whatever,  and  consequently  without  names  :  even  the  flowers 
just  mentioned  are  known  sometimes  by  one  name,  and  some- 
times by  another. 

"^^  Being  the  Greek  for  "  blue"  or  "  azure." 

^^  The  Ceutaurea  cyanus  of  Linnrcus ;  our  blue-bell, 

SI  Meaning  "  all  gold."  It  has  been  identified  with  the  Gnaphalium 
stoechas  of  Linnaeus,  the  immortelle  of  the  French,  which  forms  the  ingre- 
dient for  their  funereal  chaplets. 

^2  Sprengel  says  that  tliis  is  the  Geum  rivale  of  Linnaeus;  but  then  the 
Gcuni  is  a  spring,  and  not  an  autumn  flower,  its  blossoms  bear  no  resem- 
blance to  those  of  the  eglantine,  and  its  seeds  are  not  yellow. 

83  Generally  supposed  to  be  the  Chrysanthemum  segetum,  or  golden 
daisy. 

«*  "  Pastillicantibus  quinquagenis  quinis  barbulis  coronatur."  Pliny  is 
unusually  verbose  here. 


Chap.  2S.]  SHEUBS.  329 

CHAP.  26. THE  CHETSOCOME,  OE  CHEYSITTS. 

The  chrj-socome,^^  or  chrysitis,  lias  no  Latin  appellation  :  it 
is  a  palm  in  height,  the  flowers  forming  clusters  of  a  golden 
colour.  The  root  of  it  is  black,  and  it  has  a  taste  both  rougli 
and  sweet :  it  is  found  growing  in  stony  and  umbrageous 
spots. 

CHAP.  27.   (9.) SHRUBS,  THE  BLOSSOMS  OF  WHICH  AEE  USED  FOE 

CHAPLETS. 

Having  thus  passed  in  review  nearly  all  the  best-known 
colours,  we  must  now  give  our  attention  to  the  chaplets  which, 
are  pleasing  merely  on  account  of  the  variety  of  their  mate- 
rials. Of  such  chaplets  there  ai'e  two  kinds,  one  composed  of 
flowers,  the  other  of  leaves.  The  flowers  so  employed,  I  may 
say,  are  those  of  broom^^ — the  5'ellow  blossom  gathered  from 
it — the  rhododendron,^'  and  the  jujube,^®  also  known  as  the 
tree  of  Cappadocia,  which  bears  an  odoriferous  flower  similar 
to  that  of  the  olive.  Among  the  brambles,  too,  we  find  the 
cyclaminum  growing,  of  which  we  shall  have  to  speak  more 
at  length  on  a  future  occasion  :®^  its  flower,  which  reflects  the 
hues  of  the  purple  of  Colossae,^*^  is  used  as  an  ingredient  in 
chaplets. 

CHAP.  28. SHEUBS,  THE    LEAVES    OF    WHICH    AEE    USED    FOE 

CHAPLETS. 

The  leaves,  also,  of  smilax  and  ivy  are  employed  in  chaplets ; 
indeed,  the  clusters  of  these  plants  are  held  in  the  very  highest 
esteem  for  this  purpose  :  we  have  already^^  spoken  of  them  at 
sufficient  length  when  treating  of  the  shrubs.  There  are  also 
other  kinds  of  shrubs,  which  can  only  be  indicated  by  their 

^5  "  Golden  locks,"  or  "  gold  plant ;"  probably  the  Chrysocoraa  linosyris 
of  Linnseas ;  though  the  name  appears  to  have  been  given  to  numerous 
plants. 

^^  See  B.  xvi.  c.  69,  B.  xviii.  c.  65,  B.  xix.  c.  2,  B.  xxiv.  c.  40 ;  also 
c.  42  of  the  present  Book. 

8'  The  Nerium  oleander  of  Linnseus.  See  B.  xvi.  c.  33,  and  B.  xxiv. 
cc.  47,  49. 

*«  As  to  the  Zizyphum,  or  jujube,  see  B.  xv.  c.  14.  The  flower,  as  Pliny 
says,  is  not  unlike  that  of  the  olive  ;  but  Fee  remarks,  that  it  may  at  the 
present  day  as  justly  be  called  the  tree  of  Provence  or  of  Italy,  as  in 
ancient  times  "  the  tree  of  Cappadocia." 

•^9  B.  XXV.  c.  67.  90  See  B.  v.  c.  41. 

91  See  B.  xvi.  cc.  62  and  63,  and  B.  xxiv.  cc.  47  and  49. 


330  pliny's  NATUEAL  HISTOEY.  [Book  XXI. 

Greek  names,  little  attention  having  been  paid  by  the  framers 
of  our  language  to  this  branch  of  nomenclature.  Most  of 
them  grow  in  foreign  countries,  it  is  true  ;  but  still,  it  is  our 
duty  to  make  some  mention  of  them,  as  it  is  of  Nature  in 
general  that  we  are  speaking,  and  not  of  Italy  in  particular. 

CHAP.    29. THE    MELOTHRON,     SPIRJEA,    AND     ORIGANUM.       THE 

CNEOKIJM  OR  CASSIA  ;  TWO  VARIETIES  OF  IT.  TUE  MELISSOPHYL- 
lilJM  OR  MELITT.1:NA.  the  MKLILOTE,  OTHERWISE  KNOWN  AS 
CAMPANIAN  GARLAND. 

Thus  it  is,  til  at  we  find  employed  for  chaplets,  the  leaves  of 
the  meiothron,'^"  spiraea,®^  origanum, ^^  cneorum,^^  by  Hyginus 
called  "  cassia,"  conyza  or  cunilago,^'^  melissophyllou  or  apias- 
trum,^'''  and  melilote,  known  to  us  by  the  name  of  "  Campa- 
nian^^  garland,"  the  best  kind  of  melilote'^^  in  Italy  being  that 
of  Campania,  in  Greece  that  of  Cape  Sunium,  and  next  to  that 
the  produce  of  Chalcidice  and  Crete  :  but  wherever  this  plant 
grows  it  is  only  to  be  found  in  rugged  and  wild  localities.  The 
name  ''  sertula"  or  ''  garland,"  which  it  bears,  sufficiently 
proves  that  this  plant  was  formerly  much  used  in  the  compo- 
sition of  chaplets.  The  smell,  as  well  as  the  flower,  closely 
resembles  that  of  saffron,  though  the  stem  itself  is  white  ;  the 
shorter  and  more  fleshy  the  leaves,  the  more  highly  it  is 
esteemed. 

CHAP.  30. THREE   VARIETIES    OF   TREFOIL  :    THE    MYOPHONUM. 

The  leaves  of- trefoil  also  are  employed  for  making  chaplets. 
There  are  three  varieties  :  the  first  being  called  by  the  Greeks 
sometimes  "minyanthes,"  ^  and  sometimes  '*  asphaltion ;" 
the  leaves  of  it,  which  the  garland-makers  employ,  are  larger 
than  those  of  the  other  kinds.     The  second  variety,  known  as 

^'^  Or  Vitis  alba,  "  white  vine,"  the  Bryonia  dioica  of  modern  botany. 
See  B.  xxiii.  c.  16. 

^2  The  Spiraea  sulicifolia  of  Linnaeus,  or  meadowsweet. 

91  See  B.  XX.  c.  67,  and  c.  30  of  this  Book. 

5^  The  Daphne  Cnidium  of  Linnaeus.  See  B.  xxiii.  c.  35 ;  also  B.  xii. 
c.  43.     It  is  altogether  diiferent  from  the  Laurus  cassia,  or  genuine  cassia. 

96  See  B.  XX.  c.  63.  97  ggg  b.  xx.  c.  45. 

9s  '•  Sertula  Carapana." 

99  Most  probably,  Fee  thinks,  the  Trifolium  Melilotus  officinalis,  a 
clover,  or  trefoil. 

1  The  Psoranthea  bituminosa  of  Linnaeus.  It  is  found  on  declivities 
near  the  sea-coast,  in  the  south  of  Europe. 

/ 


Chap.  31.]  TiiTilE.  331 

the  ''oxytriphyllon,"-  has  a  pointed  leaf ;  and  the  third  has 
the  smallest  leaf  of  them  all.  Among  these  plants  there  am 
some  which  have  a  tough,  sinewy  stem,  such  as  marathron,^ 
for  instance,  hipporaarathron,*  and  the  myophonum.^  The  um- 
bels, too,  of  fennel-giant  and  the  purple  flowers^  of  the  ivy  are 
employed  for  this  purpose ;  as  also  another  kind  of  ivy  very 
similar  to  the  wild  rose,'^  the  colour  only  of  which  is  attractive, 
the  flower  being  quite  inodorous.  There  are  also  two^  varieties 
used  of  the  cneorum,  the  black  and  the  white,  this  last  being 
odoriferous  :  they  are  both  of  them  provided  with  branches, 
and  they  blossom  after  the  autumnal  equinox.^ 

(10.)  There  are  the  same  number  of  varieties,  also,  of  ori- 
ganum employed  in  making  chaplets,  one  of  which  is  destitute 
of  seed,  the  other,  which  is  also  odoriferous,  being  known  as 
the  Cretan^"  origanum. 

CHAP.   31. TWO  VARIETIES   OF  THYME.       PLANTS    PRODUCED    FROM 

BLOSSOMS  AND  NOT  FROM  SEED. 

There  are  also  as  many  varieties  of  thyme^^  employed,  the 
one  white,  the  other  dark  :^-  it  flowers  about  the  summer  sol- 
stice, when  the  bees  cull  from  it.  From  this  plant  a  sort  of 
augury  is  derived,  as  to  how  the  honey  is  likely  to  turn  out : 

2  "  Pointed  trefoil."  Pliny  has  probably  committed  an  error  here,  as 
Lioscorides  makes  ox}T)hyllura,  minyanthes,  and  asphaltiura  to  be  difierent 
names  of  the  same  variety.  Sprengel,  however,  identifies  this  pointed 
trefoil  with  the  Trifolium  Italicum  of  Linnaeus. 

'"  The  Anethum  fseniculum  of  Linnaeus.  See  B.  viii.  c.  41,  B.  xx.  c.  95, 
and  B.  xxx.  c.  9.  *  See  B.  xx.  c.  96. 

5  The  "mouse-killer."  Probably  the  Aconitum  napellus  of  Linnaeus. 
See  B.  xxvii.  e.  2.  e  gge  B.  xvi.  c.  62. 

■''  Fee  remarks,  that  there  is  no  such  ivy  in  existence ;  he  agrees  with 
Dalechamps  in  the  opinion  that  Pliny  has  confounded  KiaffoQ,  "  ivy,"  with 
Ki<TTo^,  the  "  rock-rose.     See  B.  xvi.  c.  62. 

8  The  Daphne  Cnidium  and  the  Daphne  Cneorum  of  Linnaeus.  See  B. 
xxiii.  c.  35,  and  B.  xv,  c.  7. 

9  In  reality,  they  blossom  in  April  and  May,  and  mostly  a  second  time 
in  autumn  as  well,  the  Daphne  Cneorum  in  particular. 

10  See  B.  xx.  c.  69. 

11  Under  the  head  "  Thymus,"  Fee  thinks  that  both  the  Satureia  capi- 
tata  of  Linnaeus,  headed  savory,  and  the  Thymus  vulgaris,  and  Tliymus 
zygis  of  Linnaeus  (varieties  of  thyme),  should  be  included. 

1-  Fee  thinks  that  in  the  expression  "  nigricans,"  he  may  allude  to  the 
deep  red  of  the  stalk  of  some  kinds  of  thyme,  more  particularly  at  the  end 
of  summer.     It  is  the  Thymus  zigis  that  has  a  white,  downy  stem. 


332  plint's  natural  HISTOET.  [Book  XXI. 

for  the  bee-keepers  have  reason  to  look  for  a  large  crop  when 
the  thyme  blossoms  in  considerable  abundance.  Thyme  re- 
ceives great  injury  from  showers  of  rain,  and  is  very  apt  to 
shed  its  blossom.  The  seed  of  thyme  is  so  minute^^  as  to  be 
imperceptible,  and  yet  that  of  origanum,  which  is  also  ex- 
tremely minute,  does  not  escape  the  sight.  But  what  matters 
it  that  Nature  has  thus  concealed  it  from  our  view  ?  For  we 
have  reason  to  conclude  that  it  exists  in  the  flower  itself; 
which,  when  sown  in  the  ground,  gives  birth  to  the  plant 
— what  is  there,  in  fact,  that  the  industry  of  man  has  left 
untried  ? 

The  honey  of  Attica  is  generally  looked  upon  as  the  best  in 
all  t^-e  world ;  for  which  reason  it  is  that  the  thyme  of  that 
country  has  been  transplanted,  being  reproduced,  as  already 
stated,  with  the  greatest  difficulty,  from  the  blossom.  But 
there  is  also  another  peculiarity  in  the  nature  of  the  thyme  of 
Attica,  which  has  greatly  tended  to  frustrate  these  attempts^ 
it  will  never  live  except  in  the  vicinity  of  breezes  from  the 
sea.  In  former  times,  it  was  the  general  belief  that  this  is  the 
case  with  all  kinds  of  thyme,  and  that  this  is  the  reason  why 
it  does  not  grow  in  Arcadia :  ^*  at  a  period  when  it  was  univer- 
sally supposed,  too,  that  the  olive  never  grows  beyond  three 
hundi'ed  stadia^^  from  the  sea.  But,  at  the  present  day,  we 
know  for  certain  that  in  the  province  of  Gallia  Narbonensis 
the  Stony  Plains^^  are  quite  overgrown  with  thyme  ;  this  being, 
in  fact,  the  only  source  of  revenue  to  those  parts,  thousands 
of  sheep^^  being  brought  thither  from  distant  countries  to 
browse  upon  the  plant. 

CHAP.  32. CONYZA. 

There  are  two  varieties  of  conyza,  also,  employed  in  making 

13  From  Theophrastiis,  Hist.  Plant.  B.  vi.  c.  2,  and  De  Causis,  B.  i. 
c.  5.  Fee  suggests,  that  the  seed,  lying  at  the  bottom  of  the  calyx,  may 
have  escaped  notice,  and  that  in  reality,  when  the  ancients  imagined  they 
vrere  sowing  the  blossoms,  they  were  putting  the  seed  in  the  earth.  That, 
in  fact,  seems  to  agree  with  the  view  which  Pliny  takes  of  the  matter. 

1*  Which  lies  in  the  interior  of  the  Peloponnesus. 

15  See  B.  XV.  c.  1. 

ifi  "  Lapidei  Campi."     See  B.  iii.  c.  5. 

1'  Similar  to  our  practice  of  depasturing  sheep  on  Dartmoor  and  other 
favourito  moors  and  downs. 


Chap.  33.]  THE    FLOWEU   or   JOYE.  333 

chaplets,  the  male^^  plant  and  the  female.  The  difFerence 
consists  in  the  leaves,  those  of  the  female  plant  being  thinner, 
more  tapering,  and  narrower,  and  those  of  the  male  being  of 
an  imbricated  shape,  the  plant  having  a  greater  number  of 
branches.  The  blossom,  too,  of  the  male  plant  is  more  vivid 
than  that  of  the  female  :  in  both  kinds  it  is  late  in  making  its 
appearance,  not  till  after  the  rising  of  Arcturus. 

The  smell  of  the  male  conyza  is  more  powerful  than  that 
of  the  female  plant :  the  latter,  however,  is  of  a  more  pene- 
trating nature,  for  which  reason  it  is  that  the  female  plant  is 
held  in  higher  esteem  for  the  treatment  of  the  bites  of  animals. 
The  leaves  of  the  female  plant  have  exactly  the  smell  of  honey ; 
and  the  root  of  the  male  has  received  the  name  of  **  libanotis" 
from  some  :  we  have  already  made  mention^^  of  it  on  a  previ- 
ous occasion. 

CHAP.  33. THE    FLOWER    OF    JOVE.       THE    HEIIEEOCALLES.       THE 

HELENIUM.       THE  PHLOX.       PLANTS    IN    WHICH    THE    BEANCHES 
AND  ROOTS  ARE  ODORIFEROIJS. 

Of  the  following  plants,  too,  it  is  only  the  leaves  that  are 
employed  for  chaplets — the  flower  of  J"ove,^°  the  amaracus, 
the  hemerocalles,-^  the  abrotonum,  the  helenium,--  sisym- 
brium,-^ and  wild  thyme,  all  of  them  ligneous  plants,  grow- 
ing in  a  manner  similar  to  the  rose.  The  flower  of  Jove  is 
pleasing  only  for  its  colours,  being  quite  inodorous  ;  which  is 
the  case  also  with  the  plant  known  by  the  Greek  name  of 
"  phlox. "-^  All  the  plants,  too,  which  we  have  just  mentioned 
are  odoriferous,  both  in  the  branches  and  the  leaves,  with  the 
sole  exception  of  wild  thyme. -^     The  helenium  is  said  to  have 

^8  Fee  takes  this  to  be  the  Inula  viscosa  of  Desfontaines,  and  identifies 
the  other  kind  with  the  Inula  pulicaria  of  Linnaeus.    See  13.  xx.  cc.  63,  64. 

19  E.  sx.  c.  64. 

2'^  Supposed  to  be  the  same  as  the  Agrostemma  coronaria  of  Linnreus. 

-1  Spivngel  identifies  it  with  the  Pancratium  raaritimum  of  Linnaeus. 
As  described  by  Dioscorides,  however,  Fee  takes  it  to  be  the  Lilium  Mar- 
tagon,  or  Turk's-cap  lily.     See  c.  90  of  this  Book. 

■-■-  This  is  different  from  the  Helenium  of  the  Greeks,  the  Inula  Hele- 
nium of  Linnaeus,  mentioned  in  B.  xv.  c.  7.  Spvengel  identifies  it  with 
the  Teucrium  Creticum  of  Linnaeus,  the  Cretan  germander. 

23  See  B.  XX.  c.  91.         _  ^ 

-^  "  Flame."  Sprengel  identifies  it  with  the  Agrostemma  coronaria  of 
Linnaeus,  making  the  flower  of  Jove  to  be  the  Agrostemma  flos  Jovis. 

"^  Fee  remarks,  that  if  thb  is  our  Thymus  serpyllum,  this  exception  is 
inexact. 


331  pliny"s  natural  history.  [Book  XXI. 

had  its  origin  in  the  tears  of  Helen,  and  hence  it  is  that  the 
kind  grown  in  the  ishmd  of  Helena-^  is  so  highly  esteemed.  It 
is  a  shrub  which  throws  out  its  tiny  branches  along  the  ground, 
some  nine  inches  in  length,  with  a  leaf  very  similar  to  that  of 
wild  thyme. 

CHAP.    34. THE    ABROTONUM.       TUE    ADONIUM  I     TWO    VARIETIES 

OF    IT.       PLAXTS    WHICH    EEPKODUCE    THEMSELVES.        THE    LEU- 
CAXTHEMU^I. 

The  flower  of  the  abrotonum,-''  which  makes  its  appearance 
in  summer,  has  a  powerful  but  agreeable  smell ;  it  is  of  a 
bright  golden  colour.  Left  to  range  at  large,  it  reproduces 
itself  by  layers  from  the  tops  of  the  branches  :  but  when  it  is 
propagated  by  the  hand  of  man,  it  is  better  to  grow  it  from 
the  seed  than  from  the  roots  or  slips,  though  even  from  the  seed 
it  is  not  grown  Avithout  considerable  trouble.  The  young 
plants  are  transplanted  in  summer,  which  is  the  case  also  with 
the  adonium.^^  They  are  both  of  them  plants  of  a  very  chilly 
nature,  though,  at  the  same  time,  they  are  apt  to  receive  in- 
jury if  too  much  exposed  to  the  sun :  when,  however,  they 
have  gained  sufficient  strength,  they  throw  out  branches  like 
those  of  rue. 

The  leucanthemiim-^  has  a  similar  smell  to  that  of  the 
abrotonum  :  it  is  a  foliated  plant,  with  a  white  flower. 

CHAP.  35.  (11.) TWO  VARIETIES  OF  THE  AMARACrS. 

Diodes,  the  physician,  and  the  people  of  Sicily  have  given 
the  name  of  "  amaracus"  to  the  plant  known  in  Egypt  and 
Syria  as   sampsuchum.^°     It  is  reproduced  two  ways,  from 

25  For  two  islands  of  this  name,  see  B.  iv.  c.  20,  and  c.  23. 

27  The  female  Abrotonum  is  identified  with  the  Santolina  chamaecypa- 
rissus  of  Linnagus :  the  little-cypress  Santoline.  The  mule  is  the  Aj-te- 
misia  abrotonum  of  Linnoeus,  our  southern- wood. 

2"  Pliny  has  probably  committed  an  error  here  in  transcribing  from 
Theophrastus,  Hist.  Plant.  B.  vi.  c.  7,  who,  when  speaking  of  the  abroto- 
num, says,  "  It  is  transplanted  in  earthen  pots,  in  the  way  employed  for 
the  gardens  of  Adonis,"  these  gardens  being  moveable  parterres,  laid  out 
in  pots  or  vases.  "We  cannot  agree  with  Hardouin,  who  looks  upon  the 
Adonium  as  a  variety  of  tlie  Abrotonum,  and  censures  Salmasius  for  ac- 
cusing Pliny  of  committing  an  error  here. 

>9  The  "  White  flower."     See  B.  xxii.  c.  26. 

30  See  B.  xiii.  c.  2.  Tlie  sampsuchum,  or  amaracus,  is  generally 
thought  to  be  the  swe(;t  marjoram,  or  Origanum  marjorana  of  Linnoeus. 
But  Fee  identifies  it  with  the  Origanum  majoranoides  of  Willdenow,  our 
organy,  wild  or  false  marjoram. 


Chap.  37.]  THE    MELTLOTE.  335 

seed  and  from  cuttings,  being  more  long-lived  than  the  pre- 
ceding plants,  and  possessed  of  a  more  agreeable  smell.  The 
amaracus,  like  the  abrotonum,  has  a  great  abundance  of  seed, 
but  while  the  abrotonum  has  a  single  root,  which  penetrates 
deep  into  the  ground,  thos€  of  the  other  plant  adhere  but 
lightly  to  the  surface  of  the  earth.  Those  of  the  other  plants 
which  love  the  shade,  water,  and  manure,  are  generally  set 
at  the  beginning  of  autumn,  and  even,  in  some  localities,  in 
spring. 

CHAP.  36. — THE  NTCTEGRETON,  CHENOMYCflE,  OR  NTCTALOrS. 

Democritus  has  regarded  the  nyctegreton^^  as  one  of  the 
most  singular  of  plants.  According  to  that  author,  it  is  of  a 
dark  red  colour,  has  leaves  like  those  of  a  thorn,  and  creeps 
upon  the  ground.  He  says  that  it  grows  in  Gedrosia^-  more 
particularlj',  and  that  it  is  taken  up  by  the  roots  immediately 
after  the  vernal  equinox,  and  dried  in  the  moonlight  for  thirty 
days ;  after  which  preparation  it  emits  light  by  night.  He 
states  also,  that  the  Magi  and  the  kings  of  Parthia  em- 
ploy this  plant  in  their  ceremonies  when  they  make  a  vow  to 
perform  an  undertaking;  that  another  name  given  to  it  is 
*'  chenomyche,"^^  from  the  circumstance  that,  at  the  very 
sight  of  it,  geese  will  manifest  the  greatest  alarm  ;  and  that  by 
some  persons,  again,  it  is  known  as  the  "  nyctalops,"*"^  from  the 
light  which  it  emits  at  a  considerable  distance  by  night. 

CHAP.   37. WHERE  THE  MELILOTE  IS  FOUND. 

The  melilote""^^  is  found  growing  everywhere,  though  that 
of  Attica  is  held  in  the  highest  esteem.  In  all  countries,  how- 
ever, it  is  preferred  when  fresh  gathered ;  that  too,  the  colour 
of  which  is  not  white,  but  approaches  as  nearly  as  possible  to 

31  The  *'  night- watcher."  According  to  Sprengel,  this  is  the  Csesalpina 
pulcherrima  of  Linnaeus.  But,  as  Fee  says,  tliat  is  entirely  an  Indian 
plant,  and  has  only  been  introduced  but  very  recently  into  Europe.  Har- 
douin  identifies  it  with  a  plant  called  "  lunaria"  by  the  naturalists  of  his 
day,  which  shines,  he  says,  Avith  the  moon  at  night. 

^■-  The  Ca^alpina  pulcherrima  is  not  to  be  found  in  or  near  Gedrosia  (in 
ancient  Persia),  but  solely  on  the  shores  of  the  iJay  of  Bengal. 

33  From  x^f^^^i  "geese,"  and /iuj^o  5,  a  "corner;''  because  geese  run 
into  a  corner  on  seeing  it. 

3*  As  to  the  meaning  of  this  word,  see  B.  xxviii.  c.  47. 

35  See  c,  29  o£  this  Book. 


336  pliny's  natural  history.  [Book  XXI. 

the  colour  of  saffron.     In  Italy,  however,  it  is  the  white  kind 
that  is  the  most  odoriferous. 

CHAP.  38. THE    SUCCESSION    IN    WHICH    FLOWEES    BLOSSOM  :    THE 

SPRING  FLOWERS.  TILK  TIOLKT.  THE  CHAPLET  ANEMONE, 
THE  (ENANTHE.  THE  MELAMION.  THE  HELICHRYSOS.  THE 
GLADIOLUS.       THE  HYACINTH. 

The  first  of  the  flowers  that  announce  the  approach  of  spring 
is  the  white  ^^  violet ;  indeed,  in  warm  localities,  it  is  seen 
peeping  out  in  the  winter  even.  Next  to  it  comes  the  violet 
known  as  the  ion,  and  the  purple  violet  ;  then  the  flame- 
coloured  flower,  the  name  of  which  is  phlox,^''  but  only  the  wild 
one.  The  cyclaminum^^  blossoms  twice  a  year,  in  spring  and 
autumn,  standing  equally  in  awe  as  it  does  of  summer  and 
of  winter.  The  narcissus  and  the  lily,  in  the  parts  beyond  sea, 
are  a  little  later  than  the  preceding  plants  :  but  in  Italy,  as 
we  have  already  ^^  stated,  they  are  in  blossom  with  the  rose. 
In  Greece,  too,  the  anemone *°  blooms  even  later ;  it  is  the 
flower  of  a  wild  bulb,  and  is  altogether  different  from  the  one^^ 
which  we  shall  have  occasion  to  mention  among  the  medicinal 
plants. 

Next,  after  these,  come  the  oenanthe,*-  the  melanion,^^  and, 
among  the  wild  plants,  the  helichrysos  ; "  then,  another  kind 
of  anemone,  known  as  the  "  limonia,"  "^^  and  after  that  the 
gladiolus,*^  accompanied  by  the  hyacinth.  Last  of  all,  among 
the  spring  flowers,  is  the  rose,  which,  with  the  exception  in- 
deed of  the  cultivated  kinds,  is  also  the  first  to  fade.     Among 

36  This  has  been  thought  to  be  the  Cheiranthus  incanus,  Cheiranthus 
annus,  and  Leucoium  vernura  of  modern  botany ;  but  Fee  is  of  opinion 
that  it  is  next  to  impossible  to  identify  it.     See  c.  14  of  this  Book. 

3'  See  c.  33  of  this  Book.  Sb  gee  B.  xxv.  c.  67. 

3'J  In  c.  11  of  this  Book.  There  is  no  late  variety  of  the  lily  known  at 
the  present  day- 

do  Or  "  wind  flower  :"  the  Anemone  coronaria  of  Linnaeus. 

*i  A  ranunculus.     See  c.  9-i  of  this  Book. 

43  Or  "  vine-blossom."     See  c.  95  of  this  Book, 

43  Or  "  black  violet,"  mentioned  by  Theophrastus,  Hist.  Plant.  B.  vi. 
c.  7.  Pliny  may  probably  mean  the  purple  violet,  mentioned  by  him  in 
c.  14  of  this  Book.     "  Melanthiuni"  is  another  reading. 

44  Not  improbably  the  same  as  the  "  holochrysos,"  mentioned  in  c.  24  of 
this  Book. 

45  "  Meadow"  anemone. 

46  «'  The  little  sword."     See  c.  67  of  this  Book. 


Chap.  39.]  THE    SUMMER   FLOWERS.     '  33/ 

the  others,  tlie  flowers  which  last  the  longest,  are  the  hya- 
cinth, the  white  violet,  and  the  oenanthe ;  but  to  make  this 
last  keep  any  time  in  flower,  it  is  necessaiy  to  gather  it  re- 
peatedly, to  prevent  it  from  running  to  seed.  The  oenanthe 
grows  in  warm  localities,  and  has  exactly  the  smell  of  the  vine 
when  in  blossom,  to  which  circumstance  it  is  indebted  for 
its  name. 

There  are  two  fabulous  stories  attached  to  the  hyacinth  ;*' 
according  to  one  of  them,  it  bears  the  impress  of  the  grief^^ 
which  Apollo  felt  for  the  j^outh^^  whom  he  had  so  tenderly 
loved;  and  we  learn  from  the  other,  that  it  derives  its  name 
from  the  blood ^^  of  Ajax,  the  veins  being  so  arranged  in  the 
flower  as  to  form  the  Greek  letters  A I  inscribed  upon  it. 

The  helichrysos  has  a  flower  resembling  gold  in  aj)pearance, 
a  small  leaf,  and  a  fine,  slender,  but  hard,  stem.  According 
to  the  Magi,  the  person  who  crowns  himself  with  a  chaplet 
composed  of  this  flower,  and  takes  his  unguents  from  a  box 
of  gold,  of  the  kind  generall}'  known  as  "  apyron,"  ^^  will 
be  sure  to  secure  esteem  and  glory  among  his  fellowmen. 
Such  are  the  flowers  of  spring. 

CITAP.  39. THE  SITMMER  FLOWERS THE  LYCHNIS '.    THE  TIPHTON. 

TWO  VARIETIES  OF  THE  POTHOS.       TWO  VAHIETIES    OF    THE    ORSI- 

K  Uil.      THE  VINCAPERVINCA  OR  CHAMJEDAPHNE A  PLANT  WHICH 

IS  AN  EVER-GREEN. 

The  summer  flowers  come  next,  the  lychnis  ^-  the  flower  of 

4'^  There  have  been  conflicting  opinions  as  to  tlie  identification  of  the 
hyacinth  of  the  ancients.  Linnajus  identifies  it  with  the  Delphinium 
Ajucis :  Sprengel  and  Salmasius  with  the  Gladiolus  communis :  Sibthorp 
Avith  the  Gladiolus  communis  triphyllos  :  DodonjEUs  and  Porta  the  Lilium 
bidbiferum :  and  Martyn  and  Fee  the  Lilium  Martagon  of  Linnaeus,  the 
Turk's-cap  lily.  From  what  Pliny  says  in  cc.  39  and  97  of  this  Book, 
and  in  B.  xxv.  c.  80,  it  is  pretty  clear  that  under  the  name  of  hyacinlh  he 
has  confused  the  characteristics  of  two  diiferent  plants.  The  hyacinth, 
too,  of  Lioscorides,  B.  iii.  c.  5,  is  a  different  plant,  I'ee  remarks,  being 
the  Hyacinthus  comosus  of  modern  botanists. 

*8  The  Greek  AI,  "'Alas!"  which  the  ancients  fancied  they  saw  im- 
pressed on  the  leaves. 

19  See  Ovid's  j\let.  B.  x.  1.  162—220. 

^^  See  Ovid's  Met.  B.  xiii.  1.  397,  et  seq. 

51  ''  Unsullied  by  fire." 

*2  Or  "  light"  flower  :  the  Agrostemma  coronaria  of  Linnrcns. 

VOL.  IV.  Z 


338  plint's  natural  utstory.  [Book  XXI. 

Jove,  and  another  kind  of  lily,^  as  also  the  tiphyon^*  and  the 
amaracus,  surnamed  that  of  Phrygia.  But  tlie  most  reraark- 
ahle  flower  of  all  is  the  pothos,  ^^  of  which  there  are  two 
yarieties,  one  with  the  flower  of  the  hyacinth, ^^  and  another 
with  a  white  flower,  which  is  generally  found  growing  about 
grayes,  and  is  better  able  to  stand  bad  weather.  The  iris,^^ 
also,  blossoms  in  summer.  All  these  flowers  pass  away,  how- 
eyer,  and  fade;  upon  which  others  assume  their  places  in 
autumn,  a  third  kind  of  iily/^  for  instance,  saff'ron,  and  two 
yarieties  of  the  orsinum^^ — one  of  them  inodorous  and  the  other 
scented — making  their  appearance,  all  of  them,  as  soon  as  the 
first  autumnal  showers  fall. 

The  garland-makers  employ  the  flowers  of  the  thorn^''  eyen 
for  making  chaplets  ;  the  tender  shoots,  too,  of  the  white 
thorn  are  sometimes  preseryed  as  a  choice  morseP^  to  tempt 
the  palate. 

Such  is  the  succession  of  the  summer  flowers  in  the  parts 
beyond  sea  :  in  Italy,  the  yiolet  is  succeeded  by  the  rose,  the 
lily  comes  on  while  the  rose  is  still  in  flower,  the  cyanus^-  suc- 
ceeds the  rose,  and  the  amaranth  the  cyanus.     As  to  the  yin- 

^  Theophrastus,  Hist.  Plant.  B.  vi.  c.  7,  mentions  the  "  cerinfhus" 
next  after  the  flower  of  Jove  :  Pliny  seems  to  have  taken  it  for  a  kind  of 
liiy.     This  flower  has  not  been  identified. 

'»*  Sprengel  takes  this  to  be  the  Lavandula  spica,  or  Lavender. 

55  Hardouin  identifies  this  with  the  Lychnis  Chalcedonica,  or  Cross  of 
Jerusalem,  with  which  opinion  Fee  seems  inclined  to  coincide.  Other 
commentators  incline  to  the  opinion  that  it  is  the  Jasniinum  fruticans,  a 
plant  in  which,  beyond  its  smell,  there  is  nothing  at  all  remarkable.  The 
exotic  monocotyledon,  known  as  the  "  Pothos,"  has  no  connection  with 
the  plant  here  mentioned. 

»5'This,  according  to  some,  is  the  Lj'chnis  Chalcedonica,  the  next  being 
the  Jasminum  fruticans. 

5'  As  known  to  us,  all  the  varieties  of  the  iris  blossom  in  spring. 

5^  The  purple  lily,  Fee  thinks. 

59  If  this  is  the  correct  reading,  which  is  very  doubtful,  this  plant  is 
unknown.  M.  Jan  has  suggested  that  Pliny,  in  copying  from  Theophrastus, 
Hist.  Plant.  B.  vi.  c.  7,  has  read  opcivbq  by  mistake  for  optivoq,  "moun- 
tainous," the  original  meaning  being,  "  Two  varieties  of  saff'ron,  one  of  them 
growing  on  the  mountains,  the  other  cultivated;"  and  this  last  word  being 
rendered  by  Pliny  "  hebes,"  translated  above  as  meaning  "  inodorous." 

w  The  Acanthus,  probably.     See  B.  xxii.  c.  34,  and  B.  xxiv.  c.  66. 

51  Forskhal  speaks  of  an  acanthus  in  Arabia,  the  leaves  of  which  are 
eaten  raw.  Fee  thinks,  that  these  shoots  might  be  eaten  without  any  in- 
convenience, but  doubts  if  they  would  make  such  a  tempting  morsel  as 
Pliny  describes.  ^-  Or  blue-bell. 


Chap.  41.'1  PLANTS    SOWir   rOE   BEES.  339 

capervinca,^^  it  is  an  evergreen,  the  branches  from  which  run 
out  like  so  many  strings,  the  leaves  surrounding  the  stem  at 
each  of  the  knots  :  though  more  generally  used  for  the  pur- 
poses of  ornamental  gardening,  it  is  sometimes  employed  in 
chaplets  when  there  is  a  deficiency  of  other  ilowers.  Prom  the 
Greeks  this  plant  has  received  the  name  of  "  chamsedaphne." 

CHAP.   40. — THE   DrUATION  OF    LIFE    IX    THE  VAEIOUS    KINDS    OF 
FLOWEES. 

At  the  very  utmost,  the  white^  violet  never  lasts  longer 
than  three  years :  should  it  exceed  tliat  period,  it  is  sure  to 
degenerate.  The  rose-tree  will  last  so  long  as  five  years  with- 
out being  pruned  or  cauterized,^  methods  by  which  it  is  made 
to  grow  young  again.  "\Ve  liave  already  stated^^  that  the  na- 
ture of  the  soil  is  of  the  very  greatest  importance ;  for  in 
Egypt,  we  find,  all  these  plants  are  perfectly  inodorous,  and 
it  is  only  the  myrtle  that  has  any  particular  smell.  In  some 
countries,  too,  the  germination  of  all  the  plants  precedes  that 
in  other  parts  of  the  world  by  so  long  a  period  as  two  months 
even.  The  rose-beds  should  be  well  spaded  immediately  after 
the  west  winds  begin  to  prevail,  and,  a  second  time,  at  the 
summer  solstice  :  every  care,  however,  should  be  paid,  between 
these  two  periods,  to  keeping  the  ground  well  raked  and 
cleaned. 

CHAP.    41.     (12.) — PLANTS    WHICH    SHOULD    BE    SOWN    A2I0NG 
FLOWEES    FOE    BEES.       THE    CEEIXTHA. 

Bees  and  beehives,  too,  are  a  subject  extremely  well  suited 
to  a  description  of  gardens  and  garland  plants,  while,  at  the 
same  time,  where  they  are  successfully  managed,  they  are  a 
source,  without  any  great  outlay,  of  very  considerable  profit. 
For  bees,  then,  the  following  plants  should  be  grown — thyme, 
apiastrum,  the  rose,  the  various  violets,  the  lily,  the  cytisus, 
the  bean,  the  fitch,  cunila,  the  poppy,  conyza,^'  cassia,  the  me- 

6i  Linnaeus  and  other  authorities  identify  this  with  the  Clematis  of 
Dioscorides,  theVinca  major  and  minor  of  modern  botany,  our  periwinkle. 
Fee,  however,  is  inclined  to  identify  it  with  the  Chamaedaphue,  or  ground- 
laurel  of  B.  xv.  c.  39,  the  Rusciis  racemosus  of  Linnaeus. 

61  See  c.  38  of  this  Book. 

6^  This  method  of  cultivation,  also  mentioned  by  Theophrastus,  is  never 
employed  in  modern  horticulture. 

^  lu  c.  10  of  this  Book.  67  gee  B.  xix.  c.  50. 

Z   2 


340  pli>:t's  natural  histoet.  [Book  XXI. 

lilote,  melissophyllum,^^  and  the  cerintha.^^  This  last  is  a  plant 
^vlth  a  white  leaf,  bent  inwards,  the  stem  of  it  being  a  cubit 
in  height,  with  a  flower  at  the  top  presenting  a  concavity  full 
of  a  juice  like  honey.  '  Bees  are  remarkably  fond  of  the  flowers 
of  these  plants,  as  also  the  blossoms  of  mustard,  a  thing  that 
is  somewhat  sui-prising,  seeing  that  it  is  a  well-known  fact  that 
they  will  not  so  much  as  touch  the  blossoms  of  the  olive  :  for 
which  reason,  it  will  be  as  well  to  keep  that  tree  at  a  distance 
from  them.'° 

There  are  other  trees,  again,  which  should  be  planted  as 
near  the  hives  as  possible,  as  they  attract  the  swarm  when  it 
first  wings  its  flight,  and-  so  prevent  the  bees  from  wandering 
to  any  considerable  distance. 

CHAP.  42. THE    MALADIES    OF    BEES,    AKD    THE    EE3IEDIES    FOR 

THK:vr. 
The  greatest  care,  too,  should  be  taken  to  keep  the  cornel"^ 
at  a  distance  from  the  hives  ;  for  if  the  bees  once  taste  the 
blossoms  of  it,  they  will  speedily  die  of  flux  and  looseness. 
The  best  remedy  in  such  case  is  to  give  them  sorb  apples 
beaten  up  with  honey,  or  else  human  urine  or  that  of  oxen,  or 
pomegranate  seeds  moistened  with  Aminean'^  wine.  It  is  a 
very  good  plan,  too,  to  plant  broom  about  the  hives,  the  bees 
being  extremely  fond  of  the  blossoms. 

CHAP.  43. — THE  FOOD  OF  BEES. 

In  relation  to  the  food  of  bees,  I  have  ascertained  a  very 
singular  fact,   and  one  that  well  deserves  to  be  mentioned. 

^  "  Honey-leaf."  The  Melissa  officinalis  of  Linnaeus :  our  balm- 
gentle.  It  is  the  same  as  the  '*  apiastrum,"  though  Phuy  has  erroneously 
made  them  distinct  plants. 

69  "  Wax-flower."  The  Cerinthe  major  of  Linnaeus  :  the  greater  honey- 
wort. 

"0  See  B.  xi.  c.  8.  On  the  contrary,  Virgil  says,  Georg.  ix.  1.  20,  that 
a  wild  olive-tree  should  be  planted  near  the  hives,  to  protect  them  with  its 
shade.  Yarro  says  also,  De  Re  Kust.  iii.  16,  that  the  bee  extracts  honey 
from  the  olive-tree ;  but  according  to  Aristotle,  Hist.  Anim.  B.  ix.  c.  64, 
it  is.  from  the  leaf,  and  not  the  flower  of  that  tree  that  the  honey  is  ex- 
tracted. 

'1  See  B.  XV.  c.  31.  Fee  is  inclined  to  doubt  the  correctness  of  the 
assertion  here  made  by  Pliny. 

'2  See  B.  xiv.  c.  5.  The  remedies  for  the  diseases  of  bees  in  modern 
times  are  of  a  very  similar  nature,  but  attention  is  equally  paid  to  the 
proper  ventilation  of  the  hives. 


Chap.  44.]  POISONED   HONEY.  341 

There  is  a  village,  called  Hostilia,  on  the  banks  of  the  river 
Padus  :  the  inhabitants  of  it,  when  food"^  fails  the  bees  in  their 
vicinity,  place  the  hives  in  boats  and  convey  them  some  five 
miles  up  the  river  in  the  night.  In  the  morning  the  bees  go 
forth  to  feed,  and  then  return  to  the  boats;  their  locality 
being  changed  from  day  to  day,  until  at  last,  as  the  boats  sink 
deeper  and  deeper  in  the  water,  it  is  ascertained  that  the  hives 
are  full,  upon  which  they  are  taken  home,  and  the  honey  is 
withdrawn. 

(13.)  In  Spain,  too,  for  the  same  purpose,  they  have  the 
hives  carried  from  place  to  place  on  the  backs  of  mules. 

CHAP.  44. POISONED  HOXEY,  AND  THE  EEMEDIES  TO  BE  EilPLOTED 

BY  THOSE  WHO  HAVE  EATEN  OF  IT. 

Indeed,  the  food  of  bees  is  of  the  very  greatest  importance, 
as  it  is  owing  to  this  that  we  meet  with  poisonous'*  honey 
eren.  At  Heraclia'^  in  Pontus,  the  honey  is  extremely  perni- 
cious in  certain  years,  though  it  is  the  same  bees  that  make 
it  at  other  times.  Authors,  however,  have  not  informed  us 
from  what  flowers  this  honey  is  extracted ;  we  shall,  therefore, 
take  this  opportunity  of  stating  what  we  have  ascertained 
upon  the  subject. 

There  is  a  certain  plant  which,  from  the  circumstance  that 
it  proves  fatal  to  beasts  of  burden,  and  to  goats  in  particular, 
has  obtained  the  name  of  "  aegolethron,"  "^  and  the  blossoms  of 

'3  This  plan  is  still  adopted  on  the  river  Po,  the  ancient  Padus,  as  also 
at  Beauce,  in  the  south  of  France,  where  the  hives  are  carried  from  place 
to  place  upon  carts.  In  the  north  of  England  it  is  the  practice  to  carry 
the  hives  to  the  moors  in  autumn. 

"*  This  has  been  doubted  by  Spielmann,  but  it  is  nevertheless  the  truth ; 
the  nature  of  the  sugar  secreted  by  the  glands  of  the  nectary,  being  ana- 
logous to  that  of  the  plant  which  furnishes  it.  The  honey  gathered  from 
aconite  in  Switzerland  has  been  known  to  produce  vertigo  and  even  deli- 
rium. Dr.  Barton  also  gives  a  similar  account  of  the  effects  of  the  poisonous 
honey  collected  from  the  Kalmia  latifolia  in  Pennsylvania ;  and  Geoffroi 
Saint  Hilaire  says  that,  having  eaten  in  Brazil  some  honey  prepared  by  a 
wasp  called  "  lecheguana,"  his  life  was  put  in  very  considerable  dangrer 
thereby.  Xenophon  also  speaks  of  the  effects  of  the  intoxicating  or  mad- 
dening honey  upon  some  of  the  Ten  Thousand  in  their  retreat. 

^^  The  rhododendrons  and  rose  laurels,  Fee  says,  which  are  so  numerous 
in  these  p^ts,  render  the  fact  here  stated  extremely  probable. 

'^  "  Goats'  death."  Fee  says  that  this  is  the  Rhododendron  Ponticura 
of  Linna3us.  Desfontaines  identifies  it  with  the  Azalea  Pontica  of  modern 
botany. 


342  plint's  natural  histoet.  [Book  XXI. 

which,  steeped  in  the  rains  of  a  wet  spring,  contract  most 
noxious  properties.  Hence  it  is  that  it  is  not  every  year  that 
tnese  dangerous  results  are  experienced.  The  following  are 
the  signs  of  the  honey  being'''  poisonous  :  it  never  thickens, 
the  colour  is  redder  than  usual,  and  it  emits  a  peculiar  smell 
which  immediately  produces  sneezing ;  while,  at  the  same 
time,  it  is  more  weighty  than  a  similar  quantity  of  good 
honey.  Persons,  when  they  have  eaten  of  it,  throw  them- 
selves on  the  ground  to  cool  the  body,  which  is  bathed  with  a 
profuse  perspiration.  There  are  numerous  remedies,  of  which 
we  shall  have  occasion  to  speak  in  a  more  appropriate  place  ;"* 
but  as  it  will  be  as  well  to  mention  some  of  them  on  the  pre- 
sent occasion,  by  way  of  being  provided  for  such  insidious  acci- 
dents, I  will  here  state  that  old  honied  wine  is  good,  mixed 
with  the  finest  honey  and  rue ;  salt  meats,  also,  taken  re- 
peatedly in  small  quantities,  and  as  often  brought  up  again. 

It  is  a  well-known  fact  that  dogs,  after  tasting  the  excre- 
tions of  persons  suffering  from  these  attacks,  have  been  at- 
tacked with  similar  symptoms,  and  have  experienced  the  same 
kind  of  pains. 

Still,  however,  it  is  equally  well  ascertained,  that  honied 
wine  prepared  from  this  honey,  when  old,  is  altogether  innoxi- 
ous ;  and  that  there  is  nothing  better  than  this  honey,  mixed 
with  costus,"^  for  softening  the  skin  of  females,  or,  combined 
with  aloes,  for  the  treatment  of  bruises. 

CHAP.  45. MADDENING  HONEY. 

In  the  country  of  the  Sanni,  in  the  same  part  of  Pontus, 
there  is  another  kind  of  honey,  which,  from  the  madness  it 
produces,  has  received  the  name  of  ''msenomenon."^^  This 
evil  effect  is  generally  attributed  to  the  flowers  of  the  rhodo- 
dendron,^^ with  which  the  woods  there  abound ;  and  that  people, 
though  it  pays  a  tribute  to  the  Romans  in  wax,  derives  no 
profit  whatever  from  its  honey,  in  consequence  of  these  dan- 
gerous properties.     In  Persis,  too,  and  in  Gaetulia,  a  district 

^^  In  reality,  tliere  are  no  visible  signs  by  which  to  detect  that  the  honey 
is  poisonous. 

''•  B-  xxix.  c.  31.  "  See  ^^  j,[i  c.  25. 

73  Waivo^iivoi'j  "maddening." 

80  The  aegolethron  of  tlie  preceding  Chapter,  Fee  thinks.  If  so,  the 
word  rhododendron,  he  says,  would  apply  to  two  plants,  the  Nerion  oleander 
or  rose  laurel  (see  li.  xvi.  c.  33),  and  the  Ehododendron  Ponticum. 


Chap.  46.]  HOXET  THAT  FLIES  WILL  NOT  TOUCH.  343 

of  Mauritania  Caesariensis,  bordering  on  the  country  of  the 
Massaesyli,  there  are  poisonous  honeycombs  found ;  and  some, 
too,  only  partly  so,^^  one  of  the  most  insidious  things  that 
possibly  could  happen,  were  it  not  that  the  livid  colour  of  the 
honey  gives  timely  notice  of  its  noxious  qualities.  What  can 
we  suppose  to  have  possibly  been  the  intention  of  Nature  in 
thus  laying  these  traps  in  our  way,  giving  us  honey  that  is 
poisonous  in  some  years  and  good  in  others,  poisonous  in  some 
parts  of  the  combs  and  not  in  others,  and  that,  too,  the  produce 
in  all  cases  of  the  self-same  bees  ?  It  was  not  enough,  forsooth, 
to  have  produced  a  substance  in  which  poison  might  be  admi- 
nistered without  the  slightest  difficulty,  but  must  she  herself 
administer  it  as  well  in  the  honey,  to  fall  in  the  way  of  so 
many  animated  beings  ?  What,  in  fact,  can  have  been  her 
motive,  except  to  render  mankind  a  little  more  cautious  and 
somewhat  less  greedy  ? 

And  has  she  not  provided  the  very  bees,  too,  with  pointed 
weapons,  and  those  weapons  poisoned  to  boot  ?  So  it  is,  and 
I  shall,  therefore,  without  delay,  set  forth  the  remedies  to 
counteract  tlie  effects  of  their  stings.  It  will  be  found  a  very 
excellent  plan  to  foment  the  part  stung  with  the  juice  of  mal- 
lows^- or  of  ivy  leaves,  or  else  for  the  person  w  ho  has  been  stung 
to  take  these  juices  in  drink.  It  is  u  very  astonishing  thing, 
however,  that  the  insects  which  thus  carry  these  poisons  in 
their  mouths  and  secrete  them,  should  never  die  themselves 
in  consequence ;  unless  it  is  that  jN^ature,  that  mistress  of  all 
things,  has  given  to  bees  the  same  immunity  from  the  effects 
of  poison  which  she  has  granted  against  the  attacks  of  serpents 
to  the  Psylli^  and  the  Marsi  among  men. 

CHAP.  46.   (14.) — HONEY  THAT  FLIES  WILL  NOT  TOUCH. 

Another  marvellous  fact,  again,  connected  with  honey  in 
Crete.  Upon  3Jount  Carma  in  that  island,  which  is  nine 
miles  in  circuit,  there  is  not  a  fly  to  be  found,  and  the  honey 
that  is  made  there  no  fly  will  touch. ^*     It  is  by  this  circum- 

81  Fee  refuses  to  credit  this  :  but  still  such  a  thing  might  accidentally 
happen. 

»-  These  asserted  remedies  would  be  of  no  use  whatever,  Fee  says. 

^  See  B.  vii.  c.  2. 

^  Fee  seems  to  take  it  for  granted  that  Pliny  is  speaking  here  of  honey 
made  by  other  insects  than  bees;  but  such  does  not  appear  to  be  the  case. 


344  pliny's  natural  history.  [Book  XXI. 

stance  that  honey  said  to  have  come  from  that  district  is  usually 
tested,  it  being  highly  prized  for  medicinal  preparations. 

CUAF.  47. BEEHIVES,  AND  THE    ATTENTION   WHICH   SHOITLD   BE 

PAID  TO  THEM. 

The  hives  ought  to  have  an  aspect  due  east,®^  but  never  look- 
ing towards  the  north-east  or  the  west.  The  best  hives  arc 
those  made  of  bark,  the  next  best  those  of  fennel- giant,  and  the 
next  of  osier :  many  persons,  too,  have  them  made  of  mirror- 
stone,^^  for  tlie  purpose  of  watching^'^  the  bees  at  work  within. 
It  is  the  best  plan  to  anoint  the  hives  all  over  with  cow-dung. 
The  lid  of  the  hive  should  be  made  to  slide  from  behind,  so  as 
to  admit  of  being  shut  to  within,  in  case  the  hive  should  prove 
too  large  or  their  labours  unproductive ;  for,  if  this  is  not 
done,  the  bees  are  apt  to  become  discouraged  and  abandon 
their  work.  The  slide  may  then  be  gradually  withdrawn,  the 
increase  of  space  being  imperceptible  to  the  bees  as  the  work 
progresses.  In  winter,  too,  the  hives  should  be  covered  with 
straw,  and  subjected  to  repeated  fumigations,  with  burnt  cow- 
dung  more  particularly.  As  this  is  of  kindred®^  origin  with 
tlie  bees,  the  smoke  produced  by  it  is  particularly  beneficial  in 
killing  all  such  insects  as  may  happen  to  breed  there,  such  as 
spiders,  for  instance,  moths,^^  and  wood-worms  f^  while,  at  the 
same  time,  it  stimulates  the  bees  themselves  to  increased  acti- 
vity. In  fact,  there  is  little  difficulty  in  getting  rid  of  the 
spiders,  but  to  destroy  the  moths,  which  are  a  much  greater 
I)lague,  a  night  must  be  chosen  in  spring,  just  when  the  mal- 
low is  ripening,  there  being  no  moon,  but  a  clear  sky :  flam- 
beaux are  then  lighted  before  the  hives,  upon  which  the  moths 
precipitate  themselves  in  swarms  into  the  flame. 

^^  Fee  remarks  here  that  Pliny  is  right,  and  that  Columella  and  Palla- 
dius  are  wrong,  who  would  have  the  hives  to  look  due  north. 

'^  Lapis  specularis  :  a  sort  of  talc,  probably.  See  B.  iii.  c.  4.  B.  ix.  c. 
56.    B.  XV.  c.  1.    B.  xix.  c.  23,  and  B.  xxxvi.  c.  45. 

^'^  In  B.  ix.  c.  16,  he  mentions  hives  made  of  horn  for  this  purpose. 
Glass  hives  are  now  made  for  the  purpose,  but  the  moisture  which  adheres 
to  tlie  interior  of  the  glass  prevents  the  operations  of  the  bees  from  being- 
watched  with  any  degree  of  nicety. 

^'^  "  Cognatum  hoc."  lie  probably  alludes  to  the  notion  entertained 
by  the  ancients  tliat  bees  might  be  reproduced  from  the  putrefied  entrails  of 
au  ox,  as  wasps  from  those  of  a  horse.  See  the  story  of  Aristeeus  in  B. 
iv.  of  Virgil's  Georgics. 

ss  Or  butterflies—"  papilionce."  '°  "  Teredines." 


Chap.  49.]                THE    MODE    OF    PEEPARING   WAX.  315 

CHAP.  48. THAT  BEES  AEE  SE^'SIBLE  OF  Uris'OES. 

If  it  is  found  that  the  bees  are  in  want  of  aHment,  it  Avill 
be  a  good  plan  to  place  at  the  entrance  of  the  hive  raisins  or 
dried  figs  beaten  up,^^  as  also  carded  wool  soaked  in  raisin 
wine,  boiled^^  must,  or  hydromel^  and  sometimes  even  the  raw^ 
flesh  of  poultry.  In  certain  summers,  too,  when  long-con- 
tinued drought  has  deprived  them  of  the  nutriment  which, 
they  usually  derive  from  flowers,  similar  food  must  be  pro- 
vided for  them. 

When  the  honey  is  taken,  the  outlets  of  the  hive  should  be 
well  rubbed  with  melissophyllum  or  broom, ^*  beaten  up,  or  else 
the  middle  of  it  should  be  encircled  with  bands  of  white  vine, 
to  prevent  the  bees  from  taking  to  flight.  It  is  recommended, 
too,  that  the  hone3--pots  and  combs  should  be  washed  with 
water :  this  water,  boiled,  it  is  said,  will  make  an  extremely 
wholesome  vinegar.^^ 

CHAP.  49. THE  METHOD  OF  PREPAEING   WAX.       THE    BEST    KINDS 

OF  WAX.       PUNIC  WAX. 

Wax  is  made^^  from  the  honeycombs  after  the  honey  has 
been  extracted.  For  this  purpose,  they  are  first  cleaned  wilh 
water,  and  then  dried  three  days  in  the  shade  :  on  the  fourth 
day  they  are  melted  on  the  fire  in  a  new  earthen  vessel,  with 
sufficient  water  to  cover  them,  after  which  the  liquor  is  strained 
off  in  a  wicker  basket."  The  wax  is  then  boiled  again  with 
the  same  water  and  in  the  same  pot,  and  poured  into  vessels  of 
cold  water,  the  interior  of  which  has  been  well  rubbed  with 
honey.  The  best  wax  is  that  known  as  Punic^^  wax,  the  next 
best  being  that  of  a  remarkably  yellow  colour,  with  the  smell 
of  honey.  This  last  comes  from  Pontus,  and,  to  my  surprise, 
it  is  in  no  way  afi'ected  by  the  poisonous  honey  which  it  has 

^^  Honeycombs  and  rough  wax  are  placed  in  the  hive,  when  the  bees 
are  in  want  of  aliment;  also  honey  and  sugar-sirop. 

'-  '*  Defrutum  :"  grape-juice  boiled  down  to  one-half. 

93  Fee  is  at  a  loss  to  know  how  this  could  be  of  any  service  as  an  ali- 
ment to  bees. 

3^  A  mere  puerility,  Fee  says. 

^  But  extremely  weak,  no  doubt ;  for  after  boiling,  the  hydromel  must 
be  subjected,  first  to  vinous,  and  then  to  acetous,  fermentation. 

96  The  method  here  described  differs  but  little  from  that  employed  at 
the  present  day. 

9'  "  Sporta."  9»  Or  Carthaginian. 


346  plint's  natuhal  history.  [Cook  XXT. 

contained.^®  The  next  in  quality  is  the  Cretan  wax,  which 
contains  the  largest  proportion  of  propolis/  a  substance  of 
Avhich  we  have  previously  made  mention  when  treating  of 
bees.  Next  to  these  varieties  comes  the  Corsican  wax,  which, 
being  the  produce  of  the  box-tree,  is  generally  thought  to  be 
possessed  of  certain  medicinal  properties. 

The  Punic  wax  is  prepared  in  the  following  manner  :  yellow 
wax  is  first  blanched  in  the  open  air,  after  which  it  is  boiled 
in  water  from  the  open  sea,  with  the  addition  of  some  nitre. ^ 
The  flower  of  the  wax,  or,  in  other  words,  the  whitest  part  of 
it,  is  then  skimmed  off  with  spoons,  and  poured  into  a  vessel 
containing  a  little  cold  water.  After  this,  it  is  again  boiled 
in  sea- water  by  itself,  which  done,  the  vessel  is  left  tcr  cool. 
When  this  operation  has  been  three  times  repeated,  the  wax  is 
left  in  the  open  air  upon  a  mat  of  rushes,  to  dry  in  the  light  of 
the  sun  and  moon;  for  while  the  latter  adds  to  its  whiteness, 
the  sun  helps  to  dry^  it.  In  order,  however,  that  it  may  not 
melt,  it  is  the  practice  to  cover  it  with  a  linen  cloth  :  if,  when 
it  has  been  thus  refined,  it  is  boiled  once  more,  the  result  is  a 
wax  of  the  greatest  possible  whiteness. 

Punic  wax  is  considered  the  best  for  all  medicinal  prepara- 
tions. Wax  is  made  black  by  the  addition  of  ashes  of  pa- 
pyrus, and  a  red  colour  is  given  to  it  by  the  admixture  of  al- 
kanet ;  indeed,  by  the  employment  of  various  pigments,  it  is 
made  to  assume  various  tints,  in  which  state  it  is  used  for 
making  models,^  and  for  other  purposes  without  number, 
among  which  we  may  mention  varnishing  walls^  and  armour, 
to  protect  them  from  the  air.  We  have  given  the  other  par- 
ticulars relative  to  bees  and  honey,  wlien  speaking^  of  the 
nature  of  those  insects.  We  have  now  stated  pretty  nearly 
all  that  we  have  to  say  on  the  subject  of  the  pleasure  garden. 

99  In  reality,  the  wax  has  properties  totally  diflferent  from  those  of  the 
honey,  and  it  is  not  always  gathered  from  the  same  plants. 

1  A  kind  of  bee-glue.     Ste  B.  xi.  c.  6. 

2  Neither  the  nitre  nor  the  salt,  Fee  says,  would  be  of  the  slightest  utility. 

3  By  causing  the  aqueous  particles  that  may  remain  in  it,  to  evaporate. 

4  Or  "  likenesses  " — '•  sirailitudinos."  Waxen  profiles  seem  to  have  been 
the  favourite  likenesses  with  the  liomans ;  See  the  Asinaria  of  Plautus, 
A.  iv.  so.  i.  1.  19,  in  which  one  of  these  portraits  is  clearly  alluded  to. 
Also  Ovid,  Heroid.  xiii.  1.  152,  and  Remed.  Amor.  1.  723.  The  "imagines" 
also,  or  busts  of  their  ancestors,  which  were  kept  in  their  "atria,"  were 
made  of  wax. 

=  To  protect  the  paintings,  probably,  with  which  the  walls  were  decorated. 
6  In  13.  xi.  / 


Chap.  51.]  THE    COLOCASIA.  347 

CHAP.  50.  (15.) — PLANTS  WHICH  GROW  SPONTANEOtJSLT !  THB 
USE  MADE  OP  THEM  BY  VARIOUS  NATIONS,  THEIR  NATURE,  AND 
REMARKABLE  FACTS  CONNECTED  WITH  THEM.  THE  STRAW- 
BERRY, THE  TAMNUS,  AND  THE  BUTCHEr's  BROOM.  THE  BATIS, 
TWO  VARIETIES  OF  IT.       THE  MEADOW  PARSNIP.       THE  HOP. 

We  now  come  to  the  plants  which  grow  spontaneously,  and 
which  are  employed  as  an  aliment  by  most  nations,  the  people 
of  Egypt  in  particular,  where  they  abound  in  such  vast  quan- 
tities, that,  extremely  prolific  as  that  country  is  in  corn,  it  is 
perhaps  the  only  one  that  could  subsist  without  it :  so  abundant 
are  its  resources  in  the  various  kinds  of  food  to  be  obtained 
from  plants. 

In  Italy,  however,  we  are  acquainted  with  but  very  few  of 
them  ;  those  few  being  the  strawberry,'  the  tamnus,^  the 
butcher's  broom, ^  the  sea^°  batis,  and  the  garden  batis,^^  known 
by  some  persons  as  Gallic  asparagus  ;  in  addition  to  which  we 
may  mention  the  meadow  parsnip^^  and  the  hop,'^  which  may 
be  rather  termed  amusements  for  the  botanist  than  articles  of 
food. 

CHAP.    51. THE    COLOCASIA. 

Eut  the  plant  of  this  nature  that  is  the  most  famous  in 
Egypt  is  the  colocasia,^*  known  as  the  "  cyamos  "  ^^  to  some. 
It  is  gathered  in  the  river  !N^ilus,  and  the  stalk  of  it,  boiled, 

■^  See  B.  XV.  c.  28. 

^  See  B.  xxiii.  c.  17.  According  to  some  aiithorities,  it  is  supposed  to 
be  the  Delphinium  staphis  agria  of  Linnaeus ;  but  Fee  and  Desfontaines 
identify  it  with  the  Tamus  communis  of  Linnaeus,  Our  Lady's  seal. 

3  The  Ruscus  aculeatus  of  Linnaeus.     See  B.  xxiii.  c.  83. 

10  In  B.  xxii.  c.  33,  this  plant  is  called  "  halimon."  Some  authors 
identify  it  with  the  Atriplex  halymus,  and  others,  again,  with  the  Crithmuni 
maritimum  of  Linnaeus.     See  also  B.  xxvi.  c.  50. 

11  Identified  by  some  commentators  with  the  Portulaca  sativa  or  Portu- 
laca  oleracea  of  Linnaeus. 

12  "Pastinaca  pratensis."  Fee  and  Desfontaines  are  undecided  whether 
this  is  the  Daucus  carota  of  Linnaeus,  the  common  carrot,  or  the  Pastinacd 
sativa,  the  cultivated  parsnip. 

13  "Lupus  salictarius,'*  the  "willow  wolf,"  literally;  the  Humulus 
lupulus  of  Linnaeus.  It  probably  took  its  Latin  name  from  the  tenacity 
with  which  it  clung  to  willows  and  osiers . 

1*  The  Arum  colocasia  of  Linnaeus. 

15  The  *'  bean."  Not,  however,  the  Egyptian  bean,  which  is  the  Nym- 
phaea  nelurabo  of  Linnaeus,  the  Nelumbum  speciosum  of  Willdenow. 


348  Flint's  nattjral  histokt.  [Book  XXT- 

separates^®  into  fine  filaments  when  cliewed,  like  those  of  the 
spider's  web.  The  head,^^  protruding  from  among  the  leaves, 
is  very  remarkable  ;  and  the  leaves,  which  are  extremely  largo, 
even  when  compared  with  those  of  trees,  are  very  similar  to 
those  of  the  plant  found  in  our  rivers,  and  known  by  the 
name  of  "  person ata,"  ^^  So  much  do  the  people  of  that 
country  take  advantage  of  the  bounteousness  displayed  by 
their  river,  that  they  are  in  the  habit  of  plaiting^^  the  leaves 
of  the  colocasia  with  such  skill  as  to  make  vessels  of  various 
shapes,  which  they  are  extremely  fond  of  using  for  drinking 
vessels.  At  the  present  day,  however,  this  plant  is  cultivated 
in  Italy.2o 

CHAP.  52. THE  CrCHORlFM.       THE  ANTHALIUM    OK  ANTICELLITJM, 

OR      ANTHTLLUM.  THE    (ETUM.  THE      ARACHIDIS^^..  THE 

ARACOS.  THE  CANDRYALA.  THE  HYPOCHCERIS.  THE  CAUCALIS. 
THE  ANTHRISCUM.  THE  SCANDIX.  THE  TRAGOPOGON.  THR  PAR- 
THEmUM  OR  LEUCANTHES,  AMAEACUS,  PEEDICIUM,  OR  MERALIS. 
THE  TRYCHNUM  OR  STRYCHNUM,  HALICACABUM,  CALLIAS,  DOR- 
YCNION",  MAN  ICON,  PERITTON,  NEURAS,  MORIO,  OR  MOLY.  THE 
CORCHORirS.  THE  APHACE.  THE  ACYNOPOS.  THE  EPIPETROX. 
PLANTS  WHICH  NEVER  FLOWER.  PLANTS  WHICH  ARE  ALWAYS 
IN  FLOWER. 

In  Egypt,  next  to  the  colocasia,  it  is  the  cichorium  that  is 
held  in  the  highest  esteem,  a  plant  which  we  have  already 
spoken^^  of  under  the  name  of  wild  endive.^^  It  springs  up 
after  the  rising  of  the  Yergiliae,  and  the  various  portions  of  it 
blossom  in  succession  :  the  root  is  supple,  and  hence  is  used  for 
making  withes  even.     The   anthalium*^  grows  at  a  greater 

^^  These  filaments  are  mentioned  also  by  Martial,  Epig.,  B.  viii.  Ep. 
33,  and  B.  xiii.  Ep.  57.  But  according  to  Desfontaines,  tliis  description 
applies  to  the  stalks  of  the  Nymphaea  lotos,  and  not  of  the  Arum  colocasia. 

^^  *' Thyrsus." 

18  Desfontaines  has  identified  this  with  the  Arctium  lappa  of  botanists  ; 
but  that  is  a  land  plant,  and  this,  Pliny  says,  grows  in  the  rivers.  If 
the  reading  here  is  correct,  it  cannot  be  the  plant  of  the  same  name  men- 
tioned in  B,  XXV.  0.  58. 

^3  This  applies,  Desfontaines  snys,  to  the  Nymphfea  nelumbo. 

20  Here  he  returns,  according  to  Desfontaines,  to  the  Arum  colocasia, 

21  See  B.  XX.  c.  29.  -  "  Intubum  erraticum." 
23  The  Cyperus  Esculentus  of  Linna)us. 


Chap.  52.]  THE    EPTPETRON.  349 

distance-*  from  the  river  ;  the  fruit  of  it  is  round,-^  and  about 
the  size  of  a  medlar,  but  without  either  kernel  or  rind;  the 
leaves  of  the  plant  are  similar  to  those  of  the  cyperus.  The 
people  there  eat  the  fruit  of  it  cooked  upon  the  fire,  as  also  of 
the  oetum,-®  a  plant  which  has  a  few  leaves  only,  and  those  ex- 
tremely diminutive,  though  the  root  is  large  in  proportion.^ 
The  arachidna,^^  again,  and  the  aracos  have  numerous  brancliy 
Toots,  but  neither  leaves  nor  any  herbaceous  parts,  nor,  indeed, 
anything  that  makes  its  appearance  above  ground. 

The  other  plants  that  are  commonly  eaten  in  Egypt  are  the 
chondrylla,^^  the  hypochoeris,^^  the  caucalis,^^  the  anthriscum,"^ 
the  scaudix,  the  come,  by  some  persons  known  as  the  trago- 
pogon,^^  Avith  leaves  very  similar  to  those  of  saffron,  the  par- 
thenium,^^  the  trychnum,^'  and  the  corchorus  f^  with  the 
aphace  ^^  and  acynopos,^  which  make  their  appearance  at  the 
equinox.     There  is  a  plant  also,  called  the  epipetron,^^  which 

2*  Theoplirastiis,  B.  iv.  c.  10,  says  that  it  grows  in  the  sandy  soil  in  the 
vicinity  of  the  river. 

'^^  It  is  simihir  in  appearance  to  the  papvriis,  and  its  tubercles  are  ob- 
long, or  round  and  fleshy,  with  an  agreeable  flavour. 

■'"'  The  Arachis  hypogeea  of  Linnajus,  the  earth  pistachio. 

27  The  root  is  not  large ;  but  the  fruit  is  so  close  to  the  earth  that  Pliny 
may  have  confounded  it  with  the  real  root  of  the  plant. 

2S  Sprengel  identifies  this  with  the  Lathyrus  amphicarpos,  and  the 
aracos  Avith  the  Lathyrus  tuberosus,  varieties  of  tlie  chiclieling  vetch. 
Colurana  thinks  that  this  last  was  the  arachidna.  Fee  says  that  the  data 
are  altogether  insuflicient  to  enable  us  to  form  an  opinion. 

29  The  Chondrylla  juucea  of  Linnteus,  according  to  Fee ;  but  Desfon- 
taines  identifies  it  with  the  Lactuca  perennis. 

^^  Desfoutaines  identifies  it  with  the  Hyoseris  lucida.  Fee  says  that 
the  opinion  is  equally  as  diflicult  to  combat  as  to  support. 

3^  Fee  identifies  it  with  the  Caucalis  grandifiora  of  Linnaeus,  a  native 
of  Greece.  Desfontaines  mentions  the  Caucalis  Orientalis,  an  Eastern  plant. 

^'^  For  this  and  the  Scandix,  see  B.  xxii.  c.  38, 

33  A  chicoraceous  plant :  the  Tragopogou  crocifolius  of  Linnaeus. 

31  See  c.  104  of  tliis  Book. 

3^  See  cc.  35  and  105  of  this  Book. 

2^  The  Corchorus  olitorius  of  Linnaeus  :  still  cultivated  in  Egypt. 

3''  Identified  by  some,  but  it  is  doubtful  if  with  any  good  reason,  with  the 
Leontodon  taraxacum  of  Linnjeus  :  our  dandelion. 

^**  The  reading  is  doubtthl,  and  it  does  not  appear  to  have  been  iden- 
tified. 

'■•■>  Or  "  stone-plant :"  identified  with  the  Sedum  anacamps^ros  of  Lin- 
nieus  :  a  variety  of  house-leek. 


350  PLINY'S    NATURAL    HISTORY.  [Book  XXI. 

never  blossoms  ;*°  while  the  aphace,  on  tlie  other  hand,  as  its 
flowers  die,  from  time  to  time  puts  forth  fresh  ones,  aud  re- 
mains" in  blossom  throughout  the  winter  and  tlie  spring,  until 
the  following  summer. 

CHAP.   53. FOUR  VARIETIES   OE    THE  CNECOS. 

The  Egyptians  have  many  other  plants  also,  of  little  note  ; 
but  they  speak  in  the  highest  terms  of  the  enecos  ;"*'*  a  plant 
unknown  to  Italy,  and  which  the  Egyptians  hold  in  esteem, 
not  as  an  article  of  food,  but  for  the  oil  it  produces,  and  which 
is  extracted  from  the  seed.  The  principal  varieties  are  the 
wild  and  the  cultivated  kinds  ;  of  the  wild  variet}',  again,  there 
are  two  sorts,  one  of  which  is  less  prickly*-  than  the  other,  but 
with  a  similar  stem,  only  more  upright :  hence  it  is  tliat  in 
former  times  females  used  it  for  distaffs,  from  which  circum- 
stance it  has  received  the  name  of  **  atractylis"*^  from  some; 
the  seed  of  it  is  white,  large,  and  bitter.  The  other  variety"** 
is  more  prickly,  and  has  a  more  sinewy  stem,  which  may  be 
said  almost  to  creep  upon  the  ground ;  the  seed  is  small.  The 
enecos  belongs  to  the  thorny  plants  :  indeed,  it  will  be  as  well 
to  make  some  classification  of  them. 

CHAP.     54. PLANTS    OF   A  PRICKLY    NATURE  I     THE    ERYNGE,    THE 

GLYCYRRIZA,     THE     TRIBULUS,     THE      ANONIS,     THE     PHEOS      OR 
STCEBE,    AND   THE   HIPPOPHAES. 

For  some  plants,  in  fact,  are  thorny,  while  others,  again,  are 
destitute  of  prickles :  the  species  of  tliorny  plants  are  very 
numerous.  The  asparagus**  and  the  scorpio*^  are  essentially 
thorny  plants,  having   no   leaves  at   all  upon  them.     Some 

*°  On  the  contrary,  it  has  a  purple  flower, 

*i  It  is  this,  probably,  that  has  caused  it  to  be  identified  with  the  Leon- 
todon  taraxacum. 

*^*  The  Carthamus  tinctorius  of  Linnaeus,  or  bastard  saffron.  The  seed 
of  it  is  a  powerful  purgative  to  man,  but  has  no  effect  on  birds  :  it  is  much 
used  for  feeding  parrots,  hence  one  of  its  names,  ''  parrot-seed." 

*■■*  Identified  by  Fee  with  the  Atractylis  of  Dioscorides,  the  Carthamus 
mitissimus  of  Linnaus  ;  the  Carduucelius  mitissimus  of  DecandoUe. 

^■^  From  uTpaKTog,  "  a  distaff." 

**  The  Centaurea  lanata  of  DecandoUe,  the  Centaurea  benedicta  of 
Linnaeus. 

45  The  Asparagus  aphylla  of  Linnaeus  :  the  leafless  asparagus. 

*<»  The  Spartium  scorpius  of  Linnaeus  :  scorpion-grass,  or  scorpion- wort- 


Ohap.  55.]  THE    TsETTLE.  351 

plants,  again,  that  are  pricklj-  have  leaves  as  well,  such  as  the 
thistle,  for  instance,  the  erynge,"  the  glycyrriza,**  and  the 
aettle  ;*^  all  these  plants  being  provided  with  leaves  that  prick 
or  sting. 

Some  plants  have  thorns  at  the  base  of  their  leaves,  the 
tribulus^^  and  the  anonis^^  for  instance  ;  others,  again,  have 
thorns,  not  on  the  leaves  but  on  the  stem,  the  pheos"-  for  ex- 
ample, known  as  the  stoebe  to  some.  The  hippophaes^^  has 
thorns  at  the  joints  ;  the  tribulus  presents  the  peculiarity  of 
bearing  a  fruit  that  is  thorny. 

CHAP.    55. FOUR   VARIETIES  OF  TOE    NETTLE.       THE   LAJilUiE 

AND  THE    SCORPIO. 

But  of  all  these  plants,  it  is  the  nettle  that  is  the  best 
known  to  us,  the  calyces^^  of  the  blossoms  of  which  produce  a 
purple  down :  it  frequently  exceeds  two  cubits  even  in 
height.^  There  are  numerous  varieties  of  this  plant;  the 
wild  nettle,  known  also  as  the  female  nettle,  does  not  inflict 
so  bad  a  sting  as  the  others.  Among  the  several  varieties  of 
the  wild  nettle,  the  one  known  as  the  dog^^nettle,  stings  the 

"  See  B.  xxii.  c.  8. 

*8  See  B.  xxii.  c.  11.  The  "  s^veet-root ;"  our  hquorice.  The  Gly- 
cyrrhiza  ecliinata  of  Linnaeus  bears  a  prickly  fruit;  it  is  of  this,  Fee 
thinks,  tliat  Pliny  speaks  here. 

^«  Fee  remarks,  that  thou«:h  the  leaf  of  the  nettle  is  furnished  with 
numerous  stings,  or  rather  prickly  hairs,  it  is  quite  wrong  to  look  upon 
them  as  thorns,  which  Pliny,  in  the  present  instance,  (though  not  in 
the  next  Chapter)  appears  to  do.  Genuine  tliorns,  he  remarks,  are  ahortive 
branches,  which,  of  course,  cannot  be  said  of  the  fine  hairs  springing  from 
the  nerves  of  the  leaf.     See  B.xxii,  c.  15. 

50  Supposed  to  be  the  Tribulus  terrestris  of  Linnaeus,  a  species  of  thistle : 
the  leaves  of  this  plant,  however,  are  not  provided,  Fee  remarks,  with 
thorns  at  their  base,  the  fruit  alone  being  spinous.    Seec.  58  of  this  Book. 

»i  See  c.  58  of  this  Book. 

5-  The  Poterium  spiuosum  of  botanists.     See  B.  xxii.  c.  13. 

»^  See  B.  xxii.  c.  13.  Theophrastus,  Hist.  Plant.  B.  vi.  c.  5.  identifies 
this  plant  with  the  Stoebe  just  mentioned. 

5*  "  Acetabulis."  Fee  complains  of  the  use  of  this  term  (meaning  a 
"small  cup")  in  relation  to  the  calyces  of  the  nettle  ;  such  not  being  in 
reality  their  form. 

5^  Probably  in  allusion  to  the  Urtica  dioica,  which  grows  to  a  greater 
height  than  the  Urtica  urens.     See  B.  xxii.  c.  15. 

°^  "  Canina."    A  variety,  probably,  of  the  Urtica  urens,  the  nettle,  with 


352  PLINX'S    NATURAL    HISTORY.  [Book  XXI, 

worst,  the  stem  of  it  even  possessing  that  property  ;  the  leaves 
of  the  nettle  are  indented  at  the  edge.  There  is  one  kind 
also,  which  emits  a  smell,  known  as  the  Herculanean"  nettle. 
The  seed  of  all  the  nettles  is  copious,  and  black.  It  is  a  sin- 
gular fact  that,  though  possessed  of  no  spinous  points,  the 
down^^  of  the  nettle  is  of  a  noxious  nature,  and  that,  though 
ever  so  lightly  touched,  it  will  immediately  produce  an  itch- 
ing sensation,  and  raise  a  blister  on  the  flesh  similar  in  ap- 
pearance to  a  burn :  the  well-known  remedy  for  it  is  olive  oil. 
The  stinging  property  of  the  nettle  does  not  belong  to  the 
plant  at  the  earliest  period  of  its  growth,  but  only  developes 
itself  under  the  influence  of  the  sun.  The  plant  first  begins 
to  grow  in  the  spring,  at  which  period  it  is  by  no  means  a 
disagreeable  food  ;*^  indeed,  it  has  become  quite  a  religious  ob- 
servance to  employ  it  as  such,  under  the  impression  that  it  is 
a  preventive  from  diseases  the  whole  year  through.  The  root, 
too,  of  the  wild  nettle,  has  the  effect  of  rendering  all  meat 
more  tender  that  is  boiled  with  it.^°  The  kind  that  is  innoxious 
and  destitute  of  all  stinging  properties,  is  known  as  the  *'  la- 
mium."  ^^  Of  the  scorpio^^  we  shall  have  occasion  to  speak 
when  treating  of  the  medicinal  plants. 

tlie  exception  of  the  Urtica  pilifera,  which  has  the  most  stinging  proper- 
ties of  all  those  found  in  Europe,  and  the  leaves  of  whicli  are  the  most 
deeply  indented. 

°^  This  has  not  been  identified.  They  are  all  of  them  cither  inodorous, 
or  else  possessed  of  a  faint,  disagreeable  smell. 

^^  Tliis  "lanugo,"  or  down,  as  he  calls  it,  consists  of  a  fine  elongated 
tube  of  cellular  tissue,  seated  upon  a  gland  of  similar  tissue.  In  this 
gland  a  poisonous  fluid  is  secreted,  and  when  any  pressure  is  made  upon 
the  gland,  the  fluid  passes  upwards  in  the  tube.  The  nettle  of  the  E:ist, 
known  as  the  Devil's  Leaf,  is  of  so  poisonous  a  quality  as  to  produce 
death. 

59  In  some  parts  of  the  north  of  England  and  of  Scotland  the  young 
plant  of  the  Urtica  dioica  is  eaten  as  greens,  and  is  far  from  a  disagreeable 
dish,  strongly  rtserabling  spinach.  It  is  also  reckoned  a  very  wliolesome 
diet,  and  is  taken  habitually  in  the  spring,  under  the  impression  that  it 
purifies  the  blood.  This  notion,  we  see  from  the  context,  is  as  old  as  the 
time  of  the  llomans. 

60  Dalecliamps  speaks  of  it  as  tlie  custom  in  his  time  to  wrap  up  fish 
and  game  in  nettles,  under  the  impression  that  they  would  keep  tlie  longer 
for  it. 

61  The  dead  nettle,  or  blind  nettle.     See  B.  sxii.  c.  16. 
^'  See  P..  xxii.  c.  17. 


Chap.  56.]  THE    ATRACTTLTS.  3 .70 

CHAP.   56.    (16). THE    CAEDUUS,  THE  ACOR^"A,   THE   PHONOS,  THE 

LEUCACANTHOS,  THE  CHALCEOS,  THE  CXECOS,  THE  POLYACAX- 
THOS,  THE  ONOPYXOS,  THE  HELXINE,  THE  SCOLTMOS,  THE  CHA- 
MiELEON",  THE  TETEALIX,  AND  ACANTHICE  MASTICHE. 

The  carduus^^  has  leaves  and  a  stem  eovered  with  a  prickly 
down ;  the  same  is  the  case,  too,  with  the  acorna,^^  the  leuca- 
canthos,^^  the  chalceos,*^®  the  cnecos,"'  the  polyacanthos,^  the 
onopyxos/^  the  helxine,"*^  and  the  scolymos  ;'^  the  chanieeleon,"'^ 
however,  has  no  prickles  npon  the  leaves.  There  is,  however, 
this  difterence  among  these  plants,  that  some  of  them  have 
numerous  stems  and  branches,  sucli  as  the  carduus,  for  in- 
stance ;  while  others,  again,  have  a  single  stem  and  no  branches, 
the  cnecos,  for  example.  Some,  again,  such  as  the  erynge,"^** 
are  prickly  at  the  head  only  ;  and  some  blossom  in  the  summer, 
the  tetralix  and  the  helxine,  for  instance.  The  scolymos 
llossoms  late,  and  remains  a  considerable  period  in  flower : 
the  acorna  being  distinguished  only  for  its  red  colour  and  its 
unctuous  juice.  The  atractylis  Avould  be  similar  in  every 
respect  to  the  last,  were  it  not  that  it  is  somewhat  whiter, 
and  produces  a  juice  the  colour  of  blood,  a  circumstance  to 
A\hich  it  owes  the  name  of  "phonos,"  "'^  given  to  it  by  some. 

^^  He  probably  means  the  thistle,  but  possibly  the  artichoke,  imder  this 
name.     See  B.  xix.  cc.  19  and  43,  and  B.  xx.  c.  99. 

^^  This  is  probably  the  same  Avith  tlie  second  variety  of  the  "Cnecos," 
mentioned  above  in  c.  o3,  the  Centanrea  lanata,  or  benedicta. 

*^^  Probably  the  Carduus  leucographus  of  Linnaeus, 

^^  According  to  Dalechamps,  this  is  the  Echinops  ritro  of  modern 
botany.  ^'  See  c.  93  of  this  Book. 

'"■"^  "  ]\[any  thorns."  According  to  Dalechamps,  this  is  the  Carduus  spi- 
nosissimus  angustifolius  vulgaris  of  C.  Bauhin,  the  Cirsium  spinosissimum 
of  Linnaeus. 

•^3  Identified  by  Dalechamps  with  the  Onopot-don  Illyricum,  or  Acan- 
tliium  of  modern  botany. 

'"  The  Acarna  gummifera  of  modern  botanists,  the  flowers  of  which 
yield  a  kind  of  gum  with  an  agreeable  smell.  It  is  quite  a  different  plant 
irom  Wall  pellitory,  mentioned  in  B.  xxii.  c.  19,  under  this  name. 

''^  See  B.  XX.  c.  99,  and  B.  xxii.  c.  43. 

''^  The  black  chamaBleon  is  identified  by  Fee  with  the  Brotera  corym- 
hosa  of  Willdenow  :  the  white  variety,  mentioned  in  B.  xxii.  c.  21,  with  the 
Acarna  giiramifera  of  Willdenow,  the  Ilelxine  above  mentioned.  Des- 
fontaines  identities  it  with  the  Carlina  acaulis. 

72*  See  B.  xxii.  c.  8.  v 

'3  Tlie  Greek  for  "blood"  or  "  slaught'Cr." 
VOL.    IV.  A    A 


354  pliny's  katueal  history.  [Book  XXI. 

The  smell  of  this  plant  is  powerful,  and  the  seed  only  ripens 
at  a  late  period,  and  never  before  autumn,  although  the  same 
may  be  said  of  all  the  prickly  plants,  in  fact.  All  of  them 
are  capable,  however,  of  being  reproduced  from  either  seed 
or  root. 

The  scolymos,  which  belongs  to  the  thistle ^^  genus,  differs 
from  the  rest  of  them  in  the  circumstance  that  the  root  of  it 
is  boiled  and  eaten.  It  is  a  singular  fact  that  this  genus  of 
plants  bears  blossoms,  buds,  and  fruit  the  whole  of  the  summer 
through,  without  any  interruption :  when  the  leaf  is  dried, 
the  prickles  lose  their  pungency.  The  helxine  is  a  plant  but 
rarely  seen,  and  in  some  countries  only.  It  throws  out  leaves 
at  the  root,  from  the  middle  of  which  there  is  a  protuberance 
in  the  shape  of  an  apple,  covered  with  leaves  of  its  own :  the 
head  of  it  contains  a  thick  juice  of  a  sweet  flavour,  the  name 
given  to  which  is  "  acanthice  mastiche.'^^ 


CHAP.  57. THE  CACTOS;    THE  PTERXIX,  PAPPUS,  AND 

ASCALIAS. 

The  cactos,'^  too,  is  a  plant  that  grows  only  in  Sicily,  having 
peculiar  characteristics  of  its  own  :  the  root  throws  out  stalks 
which  creep  along  the  ground,  the  leaves  being  broad  and 
thorny.  The  naoie  given  to  these  stalks  is  ''  cactos,"  and  they 
are  not  disliked  as  an  article  of  food,'^^  even  when  old.  The 
phmt,  however,  has  one  stem  which  grows  upright,  and  is 
known  by  the  name  of  "  pternix ;"  it  has  the  same  sweet 
flavour  as  the  other  parts,  though  it  will  not  keep.  The  seed 
of  it  is  covered  with  a  kind  of  down,  known  as  '^  pappus  :"'*^ 
when  this  is  removed,  as  well  as  the  rind'^  of  the  fruit,  it  is 
tender,  and  like  the  pith  of  the  palm  :  the  name  given  to  it  is 
"ascalias." 

'''  "  Cardiius."  '^  "Thorn  mastich,"  or  "resin." 

''s  Tliis  is  not  the  Cactus  of  modern  botany,  a  plant  mentioned  in  the 
sequel  under  the  name  of  "  Opuntia,"  but  probably  the  Cinara  cardun- 
cellus.     See  B.  xx.  c.  99, 

"  Theophrastus  says,  that  when  peeled  they  have  a  somewhat  bitter 
flavour,  and  are  kept  pickled  in  brine. 

■'8  This  name  is  n^w  given  by  naturalists  to  the  calyx  of  Compositae, 
which  exists  in  the  rudimentary  condition  of  a  membranous  coronet,  or  of 
downy  hairs,  like  silk.  "  "  Cortex." 


Chap.  59.]  TKE  ANTEEMIS.  355 

CHAP.  58. THE  TEIBULT7S  :    THE  Al^ONIS. 

The  tribulus^"  grows  nowhere  except  in  marshy  places  : 
though  held  in  abomination  elsewhere,^^  it  is  employed  on  the 
banks  of  the  Nilus  and  Strymon  as  an  article  of  food.  It 
always  bends  towards  the  water,  and  has  a  leaf  like  that  of 
the  elm,  with  a  long  stalk.  In  other  parts  of  the  world  there 
are  two  varieties  of  this  plant;  the  one^-  with  leaves  like  those 
of  the  chicheling  vetch,  the  other  with  leaves  protected  by 
prickles.  This  last  variety  blossoms  also  at  a  later  period 
than  the  other,  and  is  mostly  found  in  the  hedge-rows  about 
farm-houses.  The  seed  of  it  is  black,  rounder  than  that  of  the 
other,  and  enclosed  in  pods  :  that  of  the  other  variety  bears  a 
resemblance  to  sand. 

Among  the  prickly  plants  there  is  also  another  kind,  known 
as  the  "anonis  :"^^  indeed,  it  has  thorns  upon  the  branches, 
to  which  leaves  are  attached  similar  to  those  of  rue,  the  stem 
being  entirely  covered  also  with  leaves,  in  form  resembling  a 
garland.  It  comes  up  in  land  that  has  been  newly  ploughed, 
being  highly  prejudicial  to  the  corn,  and  long-lived  in  the 
extreme. 

CHAP.   59. PLAIS^TS  CLASSIFIED- ACCORDHSTG  TO  THEIR    STEMS  '.    THE 

COEO^fOPTIS,  THE    ANCHUSA,    THE  ANTHEMIS,   THE  PHYLLANTHES, 
THE  CEEPIS,  A:srD  THE  LOTUS. 

Some,  again,  among  the  prickly  plants  have  a  stem  which 
creeps  along  the  ground,  that,  for  instance,  known  as  the 
"  coronopus."^^  On  the  other  hand,  the  anchusa,^^  the  root  of 
which  is  employed  for  dyeing  wood  and  wax,  has  an  upright 
stem ;  which  is  the  case  also  with  some  of  the  plants  that  are 
prickly  in  a  less  degree,  the  anthemis,^  for  example,  the  phyl- 

^°  The  Traptt  natans  of  Linnaeus,  or  water  chesnut,  a  prickly  marsh  plant 
of  Europe  and  Asia.     Hence  our  word  "  caltrop." 

SI  "  l)ira  res  alibi." 

82  These  two  plants  have  no  aflSnity  whatever  with  the  one  just  men- 
tioned. The  first  of  these  so-called  varieties  is  the  Tribulus  terrestris  of 
Linnaeus ;  and  the  second  is  identified  by  Fee,  though  with  some  doubt, 
with  the  Fagonia  Cretica  of  Linnajus. 

^^  The  Ononis  antiquorum  of  Linnasus,  the  Cammock,  or  rest-harrow. 

'*  The  Cochlearia  coronopus.     See  B.  xxii.  c.  22. 

S5  The  Anchusa  tinctoria,  probably,  or  dyers'  alkan:gt.    See  B.  sxii.  c.  23. 

6«  See  B.  xxii.  c.  26. 


356  PLINX'S   NATUEAL   HISTOET.  [Book  XXI. 

lanthes,^'  the  anemone,  and  the  aphace  :^  the  crepis,^''  again, 
and  the  lotus,^^  have  a  foliated  stem. 

CHAP.     60. PLANTS     CLASSIFIED    ACCOEDING    TO    THEIE    LEAVES. 

PLANTS  WHICH  NEVEE  LOSE  THEIE  LEAVES:  PLANTS  WHICH 
BLOSSOM  A  LITTLE  AT  A  TIME  :  THE  HELIOTEOPIUM  AND  THE 
ADIANTUM,  THE  EEMEDIES  DEEIVED  PEOM  WHICH  WILL  BE 
MENTIONED  IN  THE  FOLLOWING  BOOK. 

The  leaves  of  plants,  as  well  as  those  of  trees,  differ  from 
one  another  in  the  length  of  the  footstalk,  and  in  the  breadth 
or  narrowness  of  the  leaf,  and  the  angles  and  indentations  per- 
ceptible on  its  edge.  Other  differences  are  also  constituted  in 
respect  of  their  smell  and  blossom.  The  blossom  remains  on 
longer  in  some  of  those  plants  which  flower  only  a  little  at  a 
time,  such  as  the  ocimum,^^  the  heliotropium,^^  the  aphace,  and 
the  onochilis,^^  for  example. 

(17.)  Many  of  these  plants,  the  same  as  certain  among  the 
trees,  never  lose  their  leaves,  the  heliotropium,^*  the  adian- 
tum  ^^  and  the  polium,^  for  instance. 

^'  It  has  not  been  identified  with  any  degree  of  certainty  :  the  Cen- 
taurea  nigra  and  the  Campanula  rapunculus  have  been  named. 

^^  See  B.  xxvii.  c.  21 :  also  c.  52  of  this  Book.  The  name  appears  to 
have  been  given  to  both  the  Leontodon  taraxacum  and  the  Lathyras 
aphaca  of  modern  botany. 

«3  Theophrastus  has  Picris  in  the  parallel  passage,  Hist.  Plant.  B,  vii. 
c.  9,  the  Helminthia  echioides  of  Linnaeus.  If  *'  Crepis"  is  the  correct 
reading,  that  plant  has  not  been  identified. 

^0  The  herbaceous  kinds  are  no  doubt  those  alluded  to, 

51  See  B.  xix.  cc.  31,  36,  and  44  ;  and  B.  xx.  c.  48.  The  ocimum  of 
the  Greeks  has  been  identified  by  some  with  the  Ocimum  basiiicura  of  Lin- 
naeus, our  basil.  That  of  the  Romans  seems  to  have  been  a  name  given  to 
one  or  more  varieties  of  leguminous  plants  of  the  vetch  kind. 

^2  The  Heliotropium  Europaeum.     See  B.  xxii.  c.  29. 
^^  This  plant  has  not  been  identified,  but  Fee  is  inclined,  from  what 
Dioscorides  says,  B.  iv.  c.  24,  to  identify  it  with  either  the  Litliospermum 
fruticosum,  or  else  the  Anchusa  Italica  of  Linnaeus. 

'^^  This  is  not  the  case,  if  this  plant  is  identical  with  the  Heliotropium 
Europaeum,  that  being  an  annual. 

°^  The  Adiantum  Capillus  Veneris  of  Linnaeus,  or  the  Asplenium  trich- 
oraanes  of  Linna}us.  "  Venus  hair,  or  coriander  maiden  hair ;  others  name 
it  to  be  well  fern."— T.  Cooper.  The  leaves  of  these  plants  last  the  whole 
of  their  lives. 

'•^  The  Teuerium  rolium  of  Linnaeus,  our  poley ;  the  leaves  of  which 
are  remarkably  long-lived. 


Chap.  62.]  THE    PERDICIUM!.  357 

CHAP.  6 1 . THE  VARIOUS  KINDS  OF  E  ARED  PLANTS  :  THE  STAN- 
TOPS  ;  THE  ALOPECUEOS  J  THE  STELEPHUROS,  ORTYX,  OR  PLAN- 
TAGO  ;    THE  THRTALLIS. 

The  eared ^'^  plants  form  another  variety  :  among  them  we 
find  the  cynops,^^  the  alopecuros/^^  the  stelephuros,^  also 
known  to  some  persons  as  the  ortyx,^  and  to  others  as  the 
plantago,  of  which  last  we  shall  have  occasion-*  to  speak  m^ore 
at  length  among  the  medicinal  plants,  and  the  thryallis/ 
The  alopecuros,  among  these,  has  a  soft  ear  and  a  thick  down, 
not  unlike  a  fox's  tail  in  fact,  to  which  resemblance  it  owes 
its  name.  The  plant  most  like'*  it  is  the  stelephuros,  were  it 
not  that  it  blossoms  only  a  little  at  a  time.  In  the  cichorium 
and  similar  plants,  the  leaves  are  near  the  ground,  the  buds 
springing  from  the  root  just  after  the  rising  of  the  Yergiliae.^ 

CHAP.  62- THE  PERDICimi.       THE  ORNITHOGALE. 

It  is  not  in  Egypt  only  that  the  perdicium^  is  eaten ;  it  owes 
its  name  to  the  partridge,'  which  bird  is  extremely  fond  of 
digging  it  up.  The  roots  of  it  are  thick  and  very  numerous  : 
and  so,  too^  with  the  ornithogale,^  which  has  a  tender  white 
stalk,  and  a  root  half  a  foot  in  thickness,  bulbous,  soft,  and 

9'  "Spicatffi." 

38  Fee  is  in  doubt  whether  to  identify  it  with  the  Plantago  cynops  of 
the  south  of  Europe,  and  the  banks  of  the  Rhine. 

89  "  Foxtail."  According  to  Dalechamps,  it  is  the  Saccharum  cylindricum, 
the  Lagurus  of  Linnteus ;  but  Fee  expresses  his  douhts  as  to  their  identity. 

1  Fee  incUnes  to  think  that  it  may  be  the  Secale  villosum  of  Linnaeus ; 
though  the  more  recent  commentators  identify  it  with  the  Plantago  an- 
gustifolia.     The  Saccharum  Ravennse  has  been  suggested. 

2  Or  «'  quail."  2.  in  B.  xxv.  c.  39. 

'  Hardouin  takes  this  to  be  our  pimpernel,  the  Sanguisorba  officinalis 
of  Linnaeus.     Sprengel  inclines  to  the  Yerbascum  lycnnitis  of  Linnaeus. 

*  "Proxuma."  ^  See  B.  xviii.  c.  66. 

6  Supposed  by  most  commentators  to  be  the  Parietaria  officinalis  of 
Linnaeus ;  "Wall  pellitory  or  parietary.  Some,  however,  have  suggested 
the  Polygonum  maritimum,  or  the  Polygonum  divaricatum  of  Linnaeus. 
Fee  expresses  doubts  as  to  its  identity,  but  remarks  that  the  modern  Greek 
name  of  pellitory  is  *'  perdikaki."  See  c.  104  of  this  Book,  and  B.  xxii. 
c.  20. 

'  "  Perdix,"  the  Greek  name. 

8  Probably  the  Ornithogalum  umbellatum  of  Linnaeus.  Sprengel  iden- 
tifies it  with  the  Ornithogalum  natans  :  but  that  variety  is  not  found  in 
Greece,  whUe  the  other  is. 


358  plen-y's  NATUEAL  HISTOBY.  [Book  XXI. 

provided  with  three  or  four  other  offsets  attached  to  it.     It  is 
generally  used  boiled  in  pottage." 

CHAP.  63. rLAKTS   WHICH    ONLY    MAKE    THEIH    APPEARANCE    AT 

THE  EXD  OF  A  YEAK.  PLANTS  WHICH  BEGIN  TO  BLOSSOM  AT 
THE  TOP.  PLANTS  WHICH  BEGIN  TO  BLOSSOM  AT  THE  LOWER 
PART. 

It  is  a  remarkable  thing  that  the  herb  lotus^"  and  the  segi- 
lops^^  never  make  their  appearance  above  ground  till  the  end  of 
a  year  after  the  seed  has  been  sown.  The  anthemis,^-  too,  offers 
the  singular  peculiarity  that  it  begins  to  blossom  at  the  top, 
while  in  all  the  other  plants  which  flower  gradually,  it  is  at 
the  lower  part  that  the  blossom  first  makes  its  appearance. 

CHAP.  64. THE  LAPPA,  A  PLANT  WHICH  PRODUCES  WITHIN  ITSELF. 

THE  OPUNTIA,  WHICH  THROWS  OUT  A  ROOT  FROM  THE  LEAF. 

In  the  lappa,"  too,  which  clings  so  tenaciously,  there  is  this 
remarkable  peculiarity,  that  within  it  there  grows  a  flower, 
which  does  not  make  its  appearance,  but  remains  concealed 
and  there  produces  the  seed,  like  those  among  the  animals 
which  produce  within  themselves.  In  the  vicinity  of  Opus 
there  grows  a  plant  ^"*  which  is  very  pleasant  eating  to  man, 
and  the  leaf  of  which,  a  most  singular  thing,  gives  birth  to  a 
root  by  means  of  which  it  reproduces  itself. 

CSAP.  65. THE  lASIONE.     THE  CHONDRYLLA.     THE  PICRIS,  WHICH 

REMAINS  IN  FLOWER  THE  WHOLE  YEAR  THROUGH. 

The  iasione^^  has  a  single  leaf  only,  but  that  so  folded  and 
involved,  as  to  have  all  the  appearance  of  being  several  in 
number.     The  chondrylla^^  is  bitter,  and  the  juice  of  the  root 

'.  "Puis." 

10  Trobably  the  Mclilotus  coerulea  of  liinnaeus,  Fee  says.  Desfontaines 
mentions  the  Melilotus  Crctica  or  Italica. 

11  The  A  vena  fatua  or  sterilis  ;  the  barren  oat.     See  B.  xviii.  c.  44. 

12  See  B.  xxii.  c.  26. 

13  The  Gallium  aparinc  of  Linnaeus.     See  B.  xviii.  c.  44. 

1*  The  Opuntia.  The  Cactus  Opuntia  of  Linnaeus ;  the  cactus,  or 
Indian  fig. 

1=  Perhaps  the  Convolvulus  sepium  of  Linnoous;  though  Fee  dissents 
from  that  opinion.     See  B.  xxii.  c.  39. 

16  See  c.  52  of  this  Book. 


Chap.  68.]  THE    ASPHODEL.  '  359 

is  of  an  acrid  taste.  The  apliace,  too,  is  bitter,  and  so  is  the 
plant  called  *'  picris,"  "  which  also  remains  in  flower  the  whole 
year  through  :  it  is  to  this  bitterness  that  it  is  indebted  for  its 
name.^^ 

CHAP.  66. PLANTS  IN  WHICH  THE  BLOSSOM  MAKES  ITS  APPEAR- 
ANCE BEFORE  THE  STEM.  PLANTS  IN  WHICH  THE  STEM  APPEARS 
BEFORE  THE  BLOSSOM.  PLANTS  WHICH  BLOSSOM  THREE  TIMES 
IN  THE  TEAR. 

The  peculiarities  also  of  the  squill  and  saffron  deserve  re- 
mark; for  while  all  other  plants  put  forth  their  leaves  first, 
and  then  a  round  stem,  these  show  the  stem  before  the  leaf 
makes  its  appearance  :  in  the  saffron,  however,  the  blossom  is 
protruded  by  the  stem,  but  in  the  squill  it  is  the  stem  that 
lirst  makes  its  appearance,  and  then  the  flower  emerges  from 
it.  This  plant  blossoms  three  times  in  the  year,  indicating 
thereby,  as  previously  stated, ^^  the  three  seasons  for  ploughing. 

CHAP.    67. THE    CYPIROS.       THE    THESION. 

Some  authors  reckon  among  the  bulbs  the  root  of  the  cypiros, 
or  gladiolus;^*'  it  is  a  pleasant  food,  and  when  boiled  and 
kneaded  up  with  bread,  makes  it  more  agreeable  to  the  taste, 
and  at  the  same  time  more  weighty.  Not  unlike  it  in  appear- 
ance is  the  plant  known  to  us  as  the  "  thesion,"^'  but  it  is  of  an 
acrid  flavour. 

CHAP.    68. THE  ASPHODEL,    OR    ROYAL    SPEAR.       THE  ANTHERICUS 

OR   ALBUCUS. 

Other  plants  of  the  bulbous  kind  differ  in  the  leaf:  that  of 
the  asphodel--  is  long  and  narrow,  that  of  the  squill  broad  and 
supple,  and  the  form  of  that  of  the  gladiolus  is  bespoken  by  its 
name.^^  The  asphodel  is  used  as  an  article  of  food,  the  seed  of 
it  being  parched,  and  the  bulb  roasted  ;-"*  this  last,  however, 

1"  See  B.  xxii.  c.  31. 

IS  From  the  Greek  iriKpoQ.  ^^  In  E.  xviii.  c.  65. 

20  "  Little  sword  :"  tlie  Gladiolus  communis  of  Linnteus.  See  tlie  re- 
marks on  the  hyaciuthus  of  the  ancients  in  the  Notes  to  c.  38  of  this  Book. 

•^'  Sprengel  says  that  it  is  the  Thesium  linophyllum  of  modern  botany ; 
an  opinion  at  which  Fee  expresses  his  surprise.     See  B.  xxii.  c.  31. 

-■-  The  Asphodehis  ramosus  of  Linnaeus. 

-3  "  Little  sword." 

2*  It  is  no  longer  employed  as  an  article  ot  food. 


360  pliny's  natueal  nisroiir.  [Booli  XXI. 

should  be  cooked  in  hot  ashes,  and  then  eaten  with  salt  and 
oil.  It  is  beaten  up  also  with  figs,  and  forms,  as  Hesiod  as- 
sures us,  a  very  delicate  dish.  It  is  said,  too,  that  the  asphodel^ 
planted  before  the  doors  of  a  farm-house,  will  act  as  a  preserv- 
ative against  the  effects  of  noxious  spells. 

Homer,^^  too,  makes  mention  of  the  asphodel.  The  bulbs 
of  it  are  like  moderately-sized  turnips,  and  there  is  no  plant 
the  root  of  which  has  more  of  them,  as  many  as  eighty  bulbs 
being  often  grouped  together.  Theophrastus,  and  nearly  all 
the  Greek  writers,  with  Pythagoras  at  the  head  of  them,  have 
given  the  name  of  "  anthericos  "  to  its  stem,  which  is  one  cubit, 
and  often  two,  in  length,  the  leaves  being  very  similar  to  those 
of  the  wild  leek  ;  it  is  to  the  root,  or  in  other  words,  the  bulbs, 
that  they  have  given  the  name  of  asphodel.  The  people  of  our 
country  call  this  plant  "^  *' albucus,"  and  they  give  the  name 
of  *^  royal '^  spear  "  to  the  asphodel  the  stem  of  which  bears 
berries, ^^  thus  distinguishing  two^^  varieties  of  it.  The  albu- 
cus  has  a  stalk  a  cubit  in  length,  large,  naked,  and  smooth,  in 
reference  to  which,  Mago  recommends  that  it  should  be  cut  at 
the  end  of  March  and  the  beginning  of  April,  the  period  at 
which  it  blossoms,  and  before  the  seed  has  begun  to  swell ;  he 
says,  too,  that  the  stalks  should  be  split,  and  exposed  on  the 
fourth  day  in  the  sun,  after  which,  when  dry,  they  should  be 
made  up  into  bundles. 

The  same  author  states,  also,  that  the  Greeks  give  the  name 
of  "pistana"  to  the  aquatic  plant  known  to  us  as  the  '' sa- 
gitta  ;"^^  and  he  recommends  that  it  should  be  stripped  of  its 
bark,  and  dried  in  a  mild  sun,  between  the  ides  of  May  ^^  and 
the  end  of  October.  He  says,  too,  that  it  is  usual  to  cut  doAvn 
to  the  root,  throughout  all  the  month  of  July,  the  variety  of 
the  gladiolus  called  ''cypiros,"  which  is  a  marsh-plant  also, 
and  at  the  end  of  three  days  to  dry  it  in  the  sun,  until  it  turns 
white ;  but  that  care  must  be  taken  every  day  to  carry  it  under 
cover  before  sunset,  the  night  dews  being  very  injurious  to 
marsh  plants  when  cut. 

25  Od.  xi.  539,  and  xxiv.  13. 

26  It  is  diflBcult  to  say  to  what  '•  illud"  refers,  if,  indeed,  it  is  the  correct 
reading. 

27  *'  Hastula  regia."  -^  "  Caulis  acinosi." 

29  See  B.  xxii.  c.  .32. 

30  "  Arrow."    The  Sagittaria  sagittifolia  of  Linna3us;  our  arrow-head, 
or  adder's  tongue.  ^i  15th  of  May. 


Chap.  G3.]  THE    HUSH.  361 

CHAP.  69.   (18.) SIX  VAIUETIES    OF    THE    EUSH  :    FOUR    EEMEDIES 

DEKIVED    FKOM  THE    CTPIEOS. 

Mago  has  likewise  given  similar  recommendations  as  to  the 
rush  known  to  us  as  the  "  mariscus,"^-  and  which  is  so  exten- 
sively employed  for  weaving  mats.  He  says  that  it  should  be 
gathered  in  the  month  of  June,  up  to  the  middle  of  July,  and 
for  drying  it  he  gives  the  same  precepts  that  have  been  al- 
ready ^^  mentioned,  in  the  appropriate  place,  when  speaking  of 
sedge.  He  describes  a  second  kind,  also,  which  I  find  is 
generally  called  the  **  marine  "  rush,  and  is  known  to  the 
Greeks  as  the  **  oxyschoenos."^^ 

Generally  speaking,  there  are  three  varieties  of  this  last 
rush  :  the  pointed  rush,  which  is  barren,  and  by  the  Greeks 
is  called  the  male  rush  and  the  ''  oxys  :"^^  the  female  rush,^^ 
which  bears  a  black  seed,  and  is  called  the  '' melancranis,"" 
thicker  and  more  bushy  than  the  preceding  one  :  and  a  third 
kind,  called  the  "  holoschoenus,"^^  which  is  larger  still.  Of 
these  varieties,  the  melancranis  grows  separately  from  the 
Dthers,  but  the  oxys  and  the  holoschoenus  will  grow  upon  the 
self-same  clod.  The  holoschoenus  is  the  most  useful  for  all 
dnds  of  basket-work,  being  of  a  particularly  supple  and  fleshy 
lature;  it  bears  a  fruit,  which  resembles  eggs  attached  to  one 
mother.  The  rush,  again,  which  we  have  spoken  of  as  the 
nale  rush,^^  is  reproduced  from  itself,  the  summit  of  it  being 
3ent  down  into  the  earth  ;  the  melancranis,  however,  is  propa- 
i^ated  from  seed.  Eeyond  this,  the  roots  of  all  the  varieties  of 
;he  rush  die  every  year. 

The  rush  is  in  general  use  for  making  kipes  ^"  for  sea-lishing, 

'2  The  Schceniis  maviscus  of  Linneeus. 

^3  Pliny  is  guilty  of  a  lapsus  memoriae  here,  for  he  has  nowhere  given 
my  such  advice  on  the  suhject.  Hardouin  refers  to  B.  xviii.  c.  67,  but 
erroneously,  for  there  he  is  speaking  of  hay,  not  "  ulva"  or  sedge. 

3-1  The  "sharp  rush."  The  Juncus  ac'utus  of  Linneeus;  the  pointed 
)ulrush. 

3^  The  "pointed"  rush.     The  Schoenus  mucronatus  of  Linnaeus. 

3<5  A  variety,  Fee  says,  of  the  Schoenus  nigricans  of  Linnteus,  the  black 
)ulrush.  37  The  "  black  head." 

^  The  Scirpus  holoschoenus  of  Linnaeus,  Fee  thinks. 

39  None  of  the  rushes.  Fee  remarks,  are  barren;  and  when  the  head  is 
nsertedin  the  ground,  it  is  neither  more  nor  less  than  a  sowing  of  the 
seed.  Hardouin  remarks,  however,  that  by  the  word  '"cacumiue."  the 
julbous  root  of  the  rush  is  meant,  and  not  the  point  of  the  stem. 

*^  "  Xassce."     Baskets  with  a  narrow  mouth. 


362  PLINY'S   NATURAL   HiSTOET.  [Book  XXI. 

the  more  liglit  and  elegant  kinds  of  basket-work,  and  the 
wicks  of  lamps,  for  which  last  purpose  the  pith  is  more  par- 
ticularly employed.*^  In  the  vicinity  of  the  maritime  Alps, 
the  rushes  grow  to  such  a  vast  size,  that  when  split  they  mea- 
sure nearly  an  inch  in  diameter  ;  while  in  Egypt,  on  the  other 
hand,  they  are  so  extremely  fine,  that  the  people  there  make 
sieves  of  them,  for  which,  indeed,  there  can  be  nothing  better. 

Some  authors,  again,  distinguish  another  kind  of  rush,  of  a 
triangular  shape,  to  which  they  give  the  name  of  cyperos,^^ 
though  many  persons  make  no  distinction  between  it  and  the 
''  cypiros,"  in  consequence  of  the  resemblance  of  the  names  ; 
for  our  own  part,  however,  we  shall  observe  the  distinction. 
The  cypiros,  as  we  have  already  *^  stated,  is  identical  with  the 
gladiolus,  a  plant  with  a  bulbous  root,  the  most  esteemed  being 
those  grown  in  the  Isle  of  Crete,  the  next  best  those  of  IS^axos, 
and  the  next  those  of  Phoenicia.  The  cypiros  of  Crete  is 
white,  with  an  odour  stronglj^  resembling  that  of  nard ;  th 
produce  of  Naxos  has  a  more  pungent  smell,  that  of  Phoenicia 
but  little  odour  of  any  kind,  and  that  of  JEgypt  none  at  all ; 
for  it  grow3  in  that  country  as  well. 

This  plant  disperses  hard  tumours  of  the  body — for  we  shall 
here  begin  to  speak  of  the  remedies  derived  from  the  various 
flowers  and  odoriferous  plants,  they  being,  all  of  them,  of  very 
considerable  utility  in  medicine.  As  to  the  cypiros,  then,  I 
ghall  follow  Apollodorus,  who  forbids  it  to  be  taken  in  drink, 
though  at  the  same  time  he  admits  that  it  is  extremely  useful 
for  calculi  of  the  bladder,  and  recommends  it  in  fomentations 
for  the  face.  He  entertains  no  doubt,  however,  that  it  is  pro- 
ductive  of  abortion,  and  he  mentions,  as  a  remarkable  fact, 
that  the  barbarians,*^  by  inhaling  the  fumes  of  this  plant  at 
the  mouth,  thereby  diminish  the  volume  of  the  spleen.  They 
never  go  out  of  the  house,  he  says,  till  they  have  inhaled  these 

41  It  has  descended  in  our  time  to  the  more  humble  rushlight;  and 
even  that  is  fast  "  going  out." 

42  Fee  identifies  it  with  the  Cj'perus  longus  and  Cyperus  rotundus  of 
Linngeus,  the  odoriferous  or  round  souchet. 

^•^  In  c.  67  of  this  Book.  The  bulb,  liowever,  of  the  gladiolus  is  in- 
odorous ;  for  which  reason  Fee  is  inclined  to  think  that  Pliny,  witli  all 
his  care,  is  describing  a  cyperus,  perhaps  the  Cyperus  esculcntus. 

J^  It  would  be  curious  to  know  who  those  barbarians  were,  who  thus 
smoked  cypirus  as  we  do  tobacco.  Fee  queries  whether  they  were  Ger- 
mans or  Gauls,  people  of  i\jiia  or  of  Africa. 


Chap.  70.]  THE    CTPEllOS.  363 

fumes,  through  the  agency  of  which  they  daily  become  stronger 
and  stronger,  and  more  robust.  He  states,  also,  that  the  cypi- 
ros,  employed  as  a  liniment  with  oil,  is  an  undoubted  remedy 
for  chafing  of  the  skin,  and  offensive  odours  of  the  arm-pits. 

CHAP.     70. THE  CYPEEOS  !    EOURTEElir  EEMEDIES.       THE    CTPERIS. 

THE    CYPIRA. 

The  cyperos,  as  we  have  just  stated,  is  a  rush  of  angular  shape, 
white  near  the  ground,  and  black  and  solid  at  the  top.  The 
lower  leaves  are  more  slender  than  those  of  the  leek,  and  those 
at  the  top  are  small,  with  the  seed  of  the  plant  lying  between 
them.  The  root  resembles  a  black  olive, ^^  and  when  it  is  of 
an  oblong  shape,  the  plant  is  known  as  the  "  cyperis,"'*''  being 
employed  in  medicine  to  a  great  extent.  The  cyperos  most 
highly  esteemed  is  that  of  the  vicinity  of  the  Temple  of  Jupi- 
ter Hammon,  the  next  best  being  that  of  Ehodes,  the  next 
that  of  Therae,  and  the  worst  of  all  that  of  Egypt,  a  circumstance 
which  tends  greatly  to  add  to  the  misunderstanding  on  the 
subject,  as  that  country  produces  the  cypiros  as  well :  but  the 
cypiros  which  grows  there  is  extremely  hard,  and  has  hardly 
any  smell  at  all,  while  all  the  other  *"  varieties  of  it  have  an 
odour  strongly  resembling  that  of  nard. 

There  is  adso  an  Indian  plant,  called  the  "cypira,"*®  of  a 
totally  different  character,  and  similar  to  ginger  in  appearance ; 
when  chewed,  it  has  exactly  the  flavour  of  saffron. 

The  cyperos,  employed  medicinally,  is  possessed  of  certain 
depilatory  properties.  It  is  used  in  liniments  for  hang-nails 
and  ulcerous  sores  of  the  genitals  and  of  all  parts  of  the  body 
which  are  of  a  humid  nature,  ulcers  of  the  mouth,  for  instance. 
The  root  of  it  is  a  very  efl&cacious  remedy  for  the  stings  of  ser- 
pents and  scorpions.  Taken  in  drink,  it  removes  obstructions 
of  the  uterus,  but  if  employed  in  too  large  doses,  it  is  liable  to 
cause  prolapsus  of  that  organ.  It  acts  also  as  a  diuretic,  and 
expels  calculi  of  the  bladder ;  properties  which  render  it  ex- 
tremely useful  in  dropsy.     It  is  employed  topically,  also,  for 

*5  This  applies  more  particularly,  Fee  thinks,  to  the  Cyperus  rotundus 
of  Linnaeus. 

*^  The  Cyperus  longus  of  Linnaeus,  Fee  thinks. 

*''  Sillig  finds  a  difficulty  here  which  does  not  seem  to  exist.  It  is 
pretty  clear  that  "  cseteris"  refers  to  the  other  varieties  of  the  cypiros, 
mentioned  in  the  preceding  Chapter. 

*^  It  has  not  heen  identified. 


364  pltny's  natural  history.  [Book  XXI. 

serpiginous  ulcers,  those  of  the  throat  more  particularly,  being 
usually  applied  with  wine  or  vinegar. 

CHAP.  71. — THE    H0L0SCH(ENTJS. 

The  root  of  the  rush,  boiled  down  to  one  third  in  three 
lieminae  of  water,  is  a  cure  for  cough  ;  the  seed  of  it,  parched 
and  taken  in  water,  arrests  looseness  of  the  bowels  and  the 
menstrual  discharge,  though  at  the  same  time  it  causes  head- 
ache. The  name  given  to  this  rush  is  holoschoenus ;  the  parts 
of  it  nearest  the  root  are  chewed,  as  a  cure  for  the  bites  of 
spiders. 

I  find  mention  made,  also,  of  one  other  kind  of  rush,  the 
name  of  which  is  "  euripice  ;"^^  the  seed,  they  say,  is  narcotic, 
but  the  greatest  care  is  necessarj^,  not  to  throw  the  patient  into 
a  lethargy. 

CHAP.  72. TEN  REMEDIES  DERIVED  FROM  THE  SWEET-SCENTED 

RUSH,  OR  TEUCHITES. 

We  will  also  take  this  opportunity  of  mentioning  the  me- 
dicinal properties  of  the  sweet-scented  rush,  which  is  found 
in  Ccsle- Syria,  as  already  stated  by  us  in  the  appropriate 
place.^*^  The  most  esteemed  kind,  however,  is  that  which 
grows  in  the  country  of  the  Nabatsei,  and  is  known  as  the 
''  teuchites  ;"^^  the  next  best  being  the  produce  of  Babylonia, 
and  the  very  worst  that  of  Africa,  which  is  entirely  destitute 
of  smell.  This  rush  is  round,  and  when  applied  to  the  tongue, 
has  a  pungent,  vinous  flavour.  The  genuine  kind,  when 
rubbed,  gives  out  an  odour  like  that  of  the  rose,  and  when 
broken  asunder  it  is  red  within.  It  dispels  flatulency,  and 
hence  it  is  very  good  for  the  stomach,  and  for  persons  when 
vomiting  the  bile  or  blood.  It  arrests  hiccup  also,  promotes 
eructations,  acts  as  a  diuretic,  and  is  curative  of  affections  of 
the  bladder.  A  decoction  of  it  is  used  for  female  complaints; 
and  in  cases  of  opisthotony,  it  is  applied  in  plasters  with  dry 
resin,  these  being  highly  valued  for  their  warming  properties. 

CHAP.   73. REMEDIES  DERIVED    FROM   THE  FLOWERS  BEFORE  MEN- 
TIONED :    THIRTY-TWO  REMEDIES   DERIVED  FKOM  THE  ROSE. 

The  rose  is  of  an  astringent  and  refreshing  nature.     Por 

^^  Mentioned  also  by  Dioscoridcs.     It  has  not  been  identified. 

50  B.  xii.  c.  48. 

51  Dioscorides  says  that  it  grows  in  Babylonia.     It  is  a  variety,  no 
doubt,  of  the  Andropogon  schoenanthus. 


Chap.  73.]  THE  EOSE.  365 

medicinal  purposes  the  petals,  the  flowers,  and  the  heads  are 
used.  Those  portions  of  the  petals  which  are  quite  white  are 
known  as  the  ungiets.^'  In  the  flower  there  is  the  seed,  as 
distinguished  from  the  filaments,  and  in  the  head  there  is  the 
bud,"  as  well  as  the  calyx.  The  petals  are  dried,  or  else  the 
juice  is  extracted  from  them,  by  one  of  the  three  following 
methods:  Either  the  leaves  are  employed  whole  for  the  pur- 
pose, the  unglets  not  being  removed — for  these  are  the  parts, 
in  fact,  that  contain  the  most  juice — or  else  the  unglets  are 
first  taken  ofi"  and  the  residue  is  then  macerated  with  oil  or 
wine,  in  glass  vessels  placed  in  the  sun.  Some  persons  add 
salt  as  well,  and  others  alkanet,^*  or  else  aspalathus  or  faweet- 
scented  rush  ;  as  it  is,  when  thus  prepared,  a  very  valuable  re- 
medy for  diseases  of  the  uterus  and  for  dysentery.  According 
to  the  third  process,  the  unglets  are  removed  from  the  petals, 
and  pounded,  after  which  they  are  subjected  to  pressure  in  a 
coarse  linen  cloth,  the  juice  being  received  in  a  copper  vessel  ; 
it  is  then  boiled  on  a  slow  fire,  until  it  has  acquired  the  con- 
sistence of  honey ;  for  this  purpose,  however,  the  most  odori- 
ferous of  the  petals  should  be  selected. 

(19.)  ^''e  have  already  stated,^  when  speaking  of  the  va- 
rious kinds  of  wines,  how  rose  wine  is  made.  Eose  juice  is 
much  used  in  injections  for  the  ears,  and  as  a  gargle  for  ulcer- 
ations of  the  mouth,  and  for  the  gums  and  tonsils ;  it  is  em- 
ployed also  for  the  stomach,  maladies  of  the  uterus,  diseases 
dt  the  rectum,  and  for  head-ache.  In  fevers,  it  is  used,  either 
by  itself  or  in  combination  with  vinegar,  as  a  remedy  for 
sleeplessness  and  nausea.  The  petals,  charred,  are  used  as  a 
;osmetic  for  the  eyebrows  ;^^'  and  the  thighs,  when  chafed,  are 
rubbed  with  them  dried ;  reduced  to  powder,  too,  they  are 
'oothing  for  defiuxions  of  the  eyes.  The  flower  of  the  rose  is 
soporific,  and  taken  in  oxycrate  it  arrests  fluxes  in  females, 
;he  white  flux  in  particular;  also  spitting  of  blood,  and  pains 
n  the  stomach,  if  taken  in  three  cyathi  of  wine,  in  sufficient 
j^uantity  to  flavour  it. 

As  to  tlie  seed  of  the  rose,  the  best  is  that  which  is  of  a  saf- 
ron  colour,  and  not  more  than  a  year  old ;  it  should  be  dried, 

52  "Ungues,"  "nails;"  in  allusion  to  the  white  part  of  the  finger- 
lails.  53  «  Cortex." 

^  "Anchusam."  55  jj^  j>^  j-jy  q   jg^ 

5''  "  In  calUblupharum." 


366  pliny's  natural  uistoey.  [Book  XXI. 

too,  in  the  shade.  The  black  seed  is  worthless.  In  cases  of 
tooth-ache,  the  seed  is  employed  in  the  form  of  a  liniment ;  it 
acts  also  as  a  diuretic,  and  is  used  as  a  topical  application  for 
the  stomach,  as  also  in  cases  of  erysipelas  which  are  not  in- 
veterate :  inhaled  at  the  nostrils,  it  has  the  effect  of  clearing 
the  brain.  The  heads  of  roses,  taken  in  drink,  arrest  looseness  of 
the  bowels  and  haemorrhage.  The  ungiets  of  the  rose  are 
wholesome  in  cases  of  defluxion  of  the  eyes ;  but  the  rose  is 
very  apt  to  taint  all  ulcerous  sores  of  the  eyes,  if  it  is  not  aj)- 
plied  at  the  very  beginning  of  the  defluxion,  dried,  and  in 
combination  with  bread.  The  petals,  too,  taken  internally,  are 
extremely  wholesome  for  gnawing  pains  of  the  stomach,  and 
for  maladies  of  the  abdomen  or  intestines  ;  as  also  for  the  tho- 
racic organs,  if  applied  externally  even :  they  are  preserved,  too, 
for  eating,  in  a  similar  manner  to  lapathum.  Great  care  must 
be  taken  in  drying  rose-leaves,  as  they  are  apt  to  turn  mouldy 
very  quickly. 

The  petals,  too,  from  which  the  juice  has  been  extracted, 
may  be  put  to  some  use  when  dried  :  powders,^^  for  instance, 
may  be  made  from  them,  for  the  purpose  of  cheeking  the  per- 
spiration. These  powders  are  sprinkled  on  the  body,  upon 
leaving  the  bath,  and  are  left  to  dry  on  it,  after  which  they  are 
washed  off  with  cold  water.  The  little  excrescences^^  of 
the  wild  rose,  mixed  with  bears' -grease,^^  are  a  good  remedy 
for  alopecy. 

CKAP.  74. TWENTY-ONE  KEMEDIES  DERIVED  FKOM  THE  LILT. 

The  roots  of  the  lily^^*  ennoble  that  flower  in  manifold  ways 
by  their  utility  in  a  medicinal  point  of  view.  Taken  in  wine, 
they  are  good  for  the  stings  of  serpents,  and  in  cases  of  poison- 
iug  by  fungi.     Eor  corns  on  the  feet,  they  are  applied  boiled 

^'  "  Diapasmata." 

58  "Pilulge."  He  alludes  to  the  galls  produced  by  an  insect  of  the 
C3'nips  kind,  and  known  as  "  bedeguar."  They  are  astringent,  but  nc 
longer  employed  in  medicine. 

^^  The  efficacy  of  beai-s' -grease  for  promoting  the  growth  of  the  haii 
was  believed  in,  Ave  find,  so  early  as  Pliny's  time. 

°9*  See  0.  11  of  this  Jiook.  The  bulbs  of  the  lily  contain  a  mucilage,, 
and  roasted  or  boilexl  they  are  sometimes  employed,  Fee  says,  to  bring  in- 
flammations to  a  head.  Employed  internally,  he  thinks  that  they  would 
be  of  no  use  whatever,  and  there  is  nothing  in  their  composition,  he  says 
Avhich  would  induce  one  to  think  that  they  might  be  employed  to  advan 
tagc  in  most  of  the  cases  mentioned  by  Pliny. 


Chap.  75.]  THE  NAECIS3US.  367 

in  wine,  net  being  taken  off  before  the  end  of  three  days.  A 
decoction  of  them  with  grease  or  oil,  has  the  effect  of  making 
the  hair  grow  again  upon  burns.  Taken  with  honied  wine, 
they  carry  off  corrupt  blood  by  stool ;  they  are  good,  also,  for 
the  spleen  and  for  hernia,  and  act  as  an  emmenagogue.  Boiled 
in  wine  and  applied  with  honey,  they  are  curative  of  wounds 
of  the  sinews.  They  are  good,  too,  for  lichens,  leprous  sores, 
and  scurf  upon  the  face,  and  they  efface  wrinkles  of  the  body. 
The  petals  of  the  lily  are  boiled  in  vinegar,  and  applied,  in 
combination  with  polium,*^*^  to  wounds;  if  it  should  happen, 
however,  to  be  a  wound  of  the  testes,  it  is  the  best  plan  to 
ipply  the  other  ingredients  with  henbane  and  wheat-meaL 
Lily-seed  is  applied  in  cases  of  erysipelas,  and  the  flowers  and 
leaves  are  used  as  a  cataplasm  for  inveterate  ulcers.  The 
juice  which  is  extracted  from  the  flower  is  called  ''  honey"*^^ 
Dy  some  persons,  and  ''syrium"  by  others  ;  it  is  employed  as 
m  emollient  for  the  uterus,  and  is  also  used  for  the  purpose  of 
promoting  perspirations,  and  for  bringing  suppurations  to  a 
lead, 

CHAP.   75. SIXTEEJT  KEMEDIES  DERIVED  EEOM  THE  NAECISSUS. 

Two  varieties  of  the  narcissus  are  employed  in  medicine, 
:he  one  with  a  purple^-  flower,  and  the  herbaceous  narcissus.^^ 
This  last  is  injurious  to  the  stomach,  and  hence  it  is  that  it 
icts  both  as  an  emetic  and  as  a  purgative  :  it  is  prejudicial, 
dso,  to  the  sinews,  and  produces  dull,  heavy  pains  in  the  head : 
lence  it  is  that  it  has  received  its  name,  from  "  narce,""  and 
lot  from  the  youth  Xarcissus,  mentioned  in  fable.  The  roots  of 
)oth  kinds  of  narcissus  have  a  flavour  resembling  that  of  wine 
nixed  with  honey.  This  plant  is  very  useful,  applied  to 
mrns  with  a  little  honey,  as  also  to  other  kinds  of  wounds, 
md  sprains.  Applied  topically,  too,  with  honey  and  oatmeal, 
t  is  good  for  tumours,  and  it  is  similarly  employed  for  the 
:xtraction  of  foreign  substances  from  the  body. 

Beaten  up  in  polenta  and  oil  it  effects  the  cure  of  contu- 
ions  and  blows  inflicted  by  stones ;  and,  mixed  with  meal, 

60  Or  "  Foley."     See  c.  21  of  this  Book. 

61  "  Mel."  62  See  c.  12  of  this  Book. 

63  The  Narcissus  pseudo-narcissus  of  Linnaeus,  the  meadow  narcissus, 
r  daffodil.  The  epithet  "  herbaceous,"  Fee  says,  applies,  not  to  the 
ower,  but  to  the  leaves,  which  are  larger  and  greener  than  in  the 
ther  kinds.  "  "Torpor,"  or  "lethargy." 


368  plint's  natural  HisTOEr.  [Book  XXI. 

it  effectually  cleauses  wounds,  and  speedily  removes  black 
morphews  from  the  skin.  Of  this  flower  oil  of  narcissus  is 
made,  good  for  softening  indurations  of  the  skin,  and  for  warm- 
ing parts  of  the  body  that  have  been  frost-bitten.  It  is  very 
beneficial,  also,  for  the  ears,  but  is  very  apt  to  produce 
head-ache. 

CHAP.   7Q' SEVENTEEN  SEMEMES  DERIVED  FEOM  THE  VIOLET. 

There  are  both  wild  and  cultivated  violets."^  The  purple 
violet  is  of  a  cooling  nature :  for  inflammations  ihej  are  ap- 
plied to  the  stomach  in.  the  burning  heats,  and  for  pains  in  the 
head  they  are  applied  to  the  forehead.  Violets,  in  particular, 
are  used  for  defluxions  of  the  eyes,  prolapsus  of  the  fundament 
and  uterus,  and  suppurations.  Worn  in  chaplets  upon  the 
head,  or  even  smelt  at,  they  dispel  the  fumes  of  wine  and  head- 
ache ;  and,  taken  in  water,  they  are  a  cure  for  quinsy.  The 
purple  violet,  taken  in  water,  is  a  remedy  for  epilepsy,  in 
children  more  particularly :  violet  seed  is  good  for  the  stings 
of  scorpions. 

On  the  other  hand,  the  flower  of  the  white  violet  opens  sup- 
purations, and  the  plant  itself  disperses  them.  Both  the  white 
and  the  yellow  violet  check  the  menstrual  discharge,  and  act 
as  diuretics.  When  fresh  gathered,  they  have  less  virtue,  and 
hence  it  is  that  they  are  mostly  used  diy,  after  being  kept  a 
year.  The  yellow  violet,  taken  in  doses  of  half  a  cyathus  to 
three  cyathi  of  water,  promotes  the  catamenia ;  and  the  roots 
of  it,  applied  with  vinegar,  assuage  afl'ections  of  the  spleen,  as 
also  the  gout.  Mixed  with  myrrh  and  saffron,  they  are  good 
for  inflammation  of  the  eyes.  The  leaves,  applied  with  honey, 
cleanse  ulcerous  sores  of  the  head,  and,  combined  with  cerate,"® 
they  are  good  for  chaps  of  the  fundament  and  other  moist  parts 
of  the  body.  Employed  with  vinegar,  they  efl'ect  the  cure  of 
abscesses. 

CHAP.   77. SEVENTEEN  HEMEDTES  DEKIVED  FROM    THE    BACCHAK. 

ONE    REMEDY    DERIVED    FROM;    THE    COMBRETUM. 

The  bacchar  that  is  used  in  medicine  is  by  some  of  our 
writers  called  the  "  perpressa."  It  is  very  useful  for  the  stingS' 
of  serpents,  head-ache  and  burning  heats  in  the  head,  and 

c^  See  e.  U  of  this  Book. 

''''  An  oiulment  made  of  wax  and  cil. 


' 


3hap.  79.]  GALLIC  NAED.  369 

for  defluxions  of  the  eyes.  It  is  applied  topically  for  swellings 
Df  the  mamillae  after  delivery,  as  also  incipient  fistulas^'^  of  the 
3yes,  and  erj'sipelas ;  the  smell  of  it  induces  sleep.  It  is 
found  very  beneficial  to  administer  a  decoction  of  the  root  for 
spasms,  falls  with  violence,  convulsions,  and  asthma.  For  an 
inveterate  cough,  three  or  four  roots  of  this  plant  are  boiled 
iown  to  one-third ;  this  decoction  acting  also  as  a  purgative 
for  women  after  miscarriage,  and  removing  stitch  in  the  side, 
and  calculi  of  the  bladder.  Drying  powders^  for  perspiration 
are  prepared  also  from  this  plant ;  and  it  is  laid  among  gar- 
ments for  the  smell.^^  The  combretum  which  we  have  spoken''" 
of  as  resembling  the  bacchar,  beaten  up  with  axle -grease,  is  a 
marvellous  cure  for  wounds. 

CHAP.  78. EIGHT   EEMEDIES   DERIVED   FROM    ASARUii:. 

It  is  generally  stated  that  asarum'^  is  good  for  affections  of 
the  liver,  taken  in  doses  of  one  ounce  to  a  semisextarius  of 
honied  wine  mixed  with  water.  It  purges  the  bowels  like 
hellebore,  and  is  good  for  dropsy  and  affections  of  the  thoracic 
organs  and  uterus,  as  also  for  jaundice.  When  mixed  with 
must,  it  makes  a  wine  with  strongly  diuretic  qualities.  It 
is  taken  up  as  soon  as  it  begins  to  put  forth  its  leaves,  and  is 
dried  in  the  shade.  It  is  apt  however  to  turn  mouldy  very 
speedily. 

CHAP.   79.  (20.) — EIGHT  REMEDIES  DERIVED  FROM    GALLIC   NAHD. 

Some  authors,  as  we  have  already"  stated,  having  given  the 
name  of  "  field  nard"  to  the  root  of  the  bacchar,  we  will  here 
mention  the  medicinal  properties  of  Gallic  nard,  of  which  we 
have  ''  already  spoken,  when  treating  of  the  foreign  trees, 
deferring  further  notice  of  it  till  the  present  occasion.  In 
doses  of  two  drachmae,  taken  in  wine,  it  is  good  for  the  stings 
of  serpents ;  and  taken  in  water  or  in  wine  it  is  employed  for 
inflations  of  the  colon,  maladies  of  the  liver  or  kidneys,  and 
suffusions  of  the  gall.     Employed  by  itself  or  in  combination 

^  "^gilopiis."  «8  «  Diapasmata." 

69  This,  as  Fee  remarks,  can  hardly  apply  to  the  Digitalis  purpurea  of 
Linnaeus,  with  which  he  has  identified  it,  the  smell  of  which  is  disagree- 
able rather  than  otherwise.  '^  In  c.  16  of  this  Book. 

■"i  The  Asarum  Europseum  of  Linnaeus ;  our  foalfoot.    See  B.  xii.  c.  27. 

"  lu  c.  16  of  this  Book.  "  In  B.  xii.  c.  26. 

VOL.    IV.  B  B 


370  pLiirr's  natural  history.  [Book  XXI. 

with  wonnwood  it  is  good  for  dropsy.     It  has  the  property, 
also,  of  arresting  excessive  discharges  of  the  catamenia. 

CHAP.  80. — FOUR    REMEDIES    DERIVED    FROM    THE    PLANT   CALLED 
"PHX7." 

The  root  of  the  plant  which  we  have  mentioned  in  the  same 
place  under  the  name  of  "phu,"^*  is  given  in  drink,  eitheic 
bruised  or  boiled,  in  cases  of  hysterical  suffocation,  and  for 
pains  of  the  chest  or  sides.  It  acts  as  an  emmenagogue,  and  is 
generally  taken  in  wine. 

CHAP.  81. TWENTY   REMEDIES   DERIVED   FROM    SAFFRON. 

Saffron  does  not  blend  well  with  honey,  or,  indeed,  with  any 
sweet  substance,  though  very  readily  with  wine  or  water  :  it 
is  extremely  useful  in  medicine,  and  is  generally  kept  in  horn 
boxes.  Applied  with  egg  it  disperses  all  kinds  of  inflamma- 
tion, those  of  the  eyes  in  particular  :  it  is  employed  also  for 
hysterical  suffocations,  and  for  ulcerations  of  the  stomach,  chest, 
kidneys,  liver,  lungs,  and  bladder.  It  is  particularly  useful 
also  in  cases  of  inflammation  of  those  parts,  aud  for  cough  and 
pleurisy.  It  likewise  removes  itching''^  sensations,  and  acts  as 
a  diuretic.  Persons  who  have  used  the  precaution  of  first 
taking  saffron  in  drink  will  never  experience  surfeit  or  head- 
ache, and  will  be  proof  against  inebriation.  Chaplets  too, 
made  of  saffron,  and  worn  on  the  head,  tend  to  dispel  the  fumes 
of  wine.  The  flower  of  it  is  employed  topically  with  Cimo- 
lian^^  chalk  for  erysipelas.  It  is  used  also  in  the  composition 
of  numerous  other  medicaments. 

CHAP.  82. SYRIAN    CROCOMAGNA  :    TWO    REMEDIES. 

There  is  also  an  eye-salve'''  which  is  indebted  to  this  plant 
for  its  name.  The  lees'^  of  the  extract  of  saffron,  employed  in 
the  saffron  unguent  known  as  "  crocomagma,"  have  their  own 
peculiar  utility  in  cases  of  cataract  and  strangury.     These  lees 

'■*  B.  xii.  c.  26.  Either  the  Valeriana  Italica,  Fee  says,  or  the  Vale- 
riana Dioscoridis  of  Sibthorpe,  The  Valeriana  phu  and  the  Valeriana 
officinalis  of  Linnaeus  have  been  suggested  by  some  commentators. 

'*  Or  "  prurigo."  "^^  See  B.  xxxv.  cc.  18  and  57. 

'■^  "  Collyrium."     Saffron  is  still  the  base  of  certain  eye-salves. 

'8  Formed,  most  probably,  of  all  the  insoluble  substances  contained  in 
tke  oil  employed  in  making  the  "  unguentum  crocinum." 


Chap.  83.]  THE   IEI3  AIO)  THE   SAIIUNCA,  371 

are  of  a  more  warming  nature  than  saffron  itself;  the  best 
kind  is  that  which,  when  put  into  the  mouth,  stains  the  teeth 
and  saliva  the  colour  of  saffron. 

CHAP.   83. FORTY-ONE  REJiIEDIES  DERIVED  FROM  THE  IRIS  :    TWO 

REMEDIES   DEBITED    FROM    THE    SALITJNCA. 

The  red  iris  is  better  than  the  white  one.  It  is  ver}^  bene- 
ficial to  attach  this  plant  to  the  bodies  of  infants  more  par- 
ticularly when  they  are  cutting  their  teeth,  or  are  suffering 
from  cough ;  it  is  equally  good,  too,  to  inject  a  few  drops  of  it 
^hen  children  are  suffering  from  tape-worm.  The  other  pro- 
perties of  it  differ  but  very  little  from  those  of  honey.  It 
cleanses  ulcerous  sores  of  the  head,  and  inveterate  abscesses 
!  3iore  particularly.  Taken  in  doses  of  two  drachmae  with  honey, 
.t  relaxes  the  bowels ;  and  an  infusion  of  it  is  good  for  cough, 
pipings  of  the  stomach,  and  flatulency  :  taken  with  vinegar, 
too,  it  cures  affections  of  the  spleen.  Mixed  with  oxycrate  it 
IS  good  for  the  bites  of  serpents  and  spiders,  and,  in  doses  of 
bwo  drachmae  with  bread  or  water,  it  is  employed  for  the  cure 
jf  the  stings  of  scorpions.  It  is  applied  also  topically  with  oil 
X)  the  bites  of  dogs,  and  to  parts  that  are  excoriated:  employed 
in  a  similar  manner,  too,  it  is  good  for  pains  in  the  sinews,  and 
in  conabination  with  resin  it  is  used  as  a  liniment  for  lumbago 
md  sciatica.  The  properties  of  this  plant  are  of  a  warming 
lature.  Inhaled  at  the  nostrils,  it  produces  sneezing  and 
ileanses  the  brain,  and  in  cases  of  head-ache  it  is  applied  to- 
Djcally  in  combination  with  the  quince  or  the  strutheum.'''  It 
iispels  the  fumes  of  wine  also,  and  difficulties  of  breathing^ 
md  taken  in  doses  of  two  oboli  it  acts  as  an  emetic  :  applied 
IS  a  plaster  with  honey,  it  extracts  splinters  of  broken  bones. 
Powdered  iris  is  employed  also  for  whitlows,  and,  mixed  with 
sine,  for  corns  and  warts,  in  which  case  it  is  left  for  three  days 
m  the  part  affected. 

Chewed,  it  is  a  corrective  of  bad  breath  and  offensive  exha- 
ations  of  the  arm-pits,  and  the  juice  of  it  softens  all  kinds  of 
ndurations  of  the  body.  This  plant  acts  as  a  soporific,  but  it 
vastes  the  seminal  fluids  :  it  is  used  also  for  the  treatment  of 
;haps  of  the  fundament  and  condylomata,  and  it  heals  all  sorts 
)f  excrescences  on  the  body. 

"  A  small  kind  of  quince.     See  B.  xv.  cc.  10  and  -14. 
^  "  Orthopnoea. " 

B  B  2 


372  plint's  natfeal  history.  [Book  XXI. 

Some  persons  give  the  name  of  '*  xyris"^^  to  the  wild  iris. 
This  plant  disperses  scrofulous  sores,  as  well  as  tumours  and 
inguinal  swellings  ;  but  it  is  generally  recommended  that  when 
wanted  for  these  purposes  it  should  be  pulled  up  with  the  left 
hand,  the  party  gathering  it  mentioning  the  name  of  the  pa- 
tient and  of  the  disease  for  which  it  is  intended  to  be  employed. 
"While  speaking  of  this  subject,  I  will  take  the  opportunity  of 
disclosing  the  criminal  practices  of  some  herbalists — they 
keep  back  a  portion  of  the  iris,  and  of  some  other  plants  as 
well,  the  plantago  for  instance,  and,  if  they  think  that  they 
have  not  been  sufficiently  well  paid  and  wish  to  be  employed 
a  second  time,  bury  the  part  they  have  kept  back  in  the  same 
place ;  their  object  being,  I  suppose,^-  to  revive  the  malady 
which  has  just  been  cured. 

The  root  of  the  saliunca^^  boiled  in  wine,  arrests  vomiting 
and  strengthens  the  stomach. 

CHAP.  84. EIGHTEEIT  REMEDIES  DEEIVED  FROM  THE  POLIXTM. 

Those  persons,  according  to  Musseus  and  Hesiod,  who  are 
desirous  of  gaining  honour  and  glory,  should  rub  the  body 
all  over  with  polium,^^  and  handle  and  cultivate  it  as  much 
as  possible.  They  say,  too,  that  it  should  be  kept  about  the 
person  as  an  antidote  to  poison,  and  that  to  keep  serpents  away  it 
should  be  strewed  beneath  the  bed,  burnt,  or  else  carried  on  the 
person ;  decoctions  of  it  in  wine,  either  fresh-gathered  or  dried, 
should  be  used  too  as  a  liniment  for  the  body.  Medical  men 
prescribe  it  in  vinegar  for  affections  of  the  spleen,  and  in  wine 
for  the  jaundice ;  a  decoction  of  it  in  wine  is  recommended 
also  for  incipient  dropsy  ;  and  in  this  way  too,  it  is  employed  as  a 
liniment  for  wounds.  This  plant  has  the  effect  of  bringing 
away  the  after-birth  and  the  dead  foetus,  and  of  dispelling 
pains  in  various  parts  of  the  body  :  it  empties  the  bladder  also, 
and  is  employed  in  liniments  for  defluxions  of  the  eyes.     In- 

®'  Tlie  Iris  fcetidissiraa  of  LinnPDUs.  It  grows  near  Constantinople,  and 
tlic  smell  of  it  is  so  like  that  of  roast  meat,  that  it  is  commonly  called,  Fee 
eays,  the  "leg  of  mutton  iris." 

s2  "  Credo."  It  does  not  exactly  appear  that  Pliny  puts  faith  in  this 
superstition,  as  Fee  and  Desfontaines  seem  to  think ;  hut  he  merely  hazards 
a  supposition  as  to  what  are  the  intentions  of  these  avaricious  herbalists. . 

83  Seec.  20  of  this  Book. 

8*  See  c.  21  of  this  iJook.  Fee  remarks,  that  in  reality  it  possesses  none 
of  the  qualities  that  are  attributed  to  it. 


Chap.  86.]  MELISSOPHTLLUM.  373 

deed,  there  is  no  plant  known  that  better  deserves  to  form  an 
ingredient  in  the  medicament  known  to  us  as  the  "  alexiphar- 
macon  :"^  though  there  are  some  who  say  that  it  is  injurious  to 
the  stomach  and  is  apt  to  stuff  the  head,  and  that  it  produces 
abortion — assertions  which®^  others,  again,  totally  deny. 

There  is  a  superstitious  observance  also,  to  the  effect  that, 
for  cataract,  it  ought  to  be  attached  to  the  neck  the  moment 
it  is  found,  ever)^  precaution  being  taken  not  to  let  it  touch  the 
ground.  The  same  persons  state  too  that  the  leaves  of  it  are 
similar  to  those  of  thyme,  except  that  they  are  softer  and  more 
white  and  downy.  Beaten  up  with  wild  rue  in  rain  water,  it 
is  said  to  assuage  the  pain  of  the  sting  of  the  asp  ;  it  is  quite 
as  astringent  too  as  the  flower®"  of  the  pomegranate,  and  as 
efficacious  for  closing  wounds  and  preventing  them  from 
spreading. 

CHAP.   85. — THREE    REIMEDIES    DERIVED    FROM  THE  HOLOCHEYSOS. 
SIX    REMEDIES    DERIVED    FROM    THE    CHRYSOCOME. 

The  holochrysos,^^  taken  in  wine,  is  a  cure  for  strangury, 
and  it  is  employed  in  liniments  for  defluxions  of  the  eyes. 
Mixed  with  burnt  lees  of  wine  and  polenta,  it  is  curative  of 
lichens. 

The  root  of  the  chrysocome  ®^  is  warming  and  astringent ;  it 
is  taken  in  drink  for  affections  of  the  liver  and  lungs,  and  a 
decoction  of  it  in  hydromel  is  good  for  pains  of  the  uterus.  It 
acts  as  an  emmenagogue  also,  and,  administered  raw,  draws  off 
the  water  in  dropsj-. 
CHAP.    86. — twenty-o:n^e   remedies    derited    from   melis- 

SOPHYLLUM. 

If  the  bee-hives  are  rubbed  all  over  with  melissophyllum'^ 

85  The  "protection  against  poisons." 

S6  "We  have  adopted  Sillig's  emendation  of  this  passage;  the  words 
"aiunt,  quod  alii"  heing  evidently  required  by  the  context. 

8'  "  Cytinus"  appears  to  be  a  preferable  reading  here  to  "  cyanus,"  tlie 
"blue-bell." 

^  See  c.  24  of  this  Book.  Its  medicinal  properties,  F6e  says,  are  next 
to  nothing. 

89  See  c.  26  of  this  Book.  If  it  is  the  Chrysocoma  linosyris,  it  has  no 
peculiar  medicinal  properties.  Fee  says.  All  these  statements  are  found  in 
Dioscorides. 

w  See  B.  XX.  c.  45,  and  c.  41  of  this  Book.  It  is  a  plant  of  somewhat 
stimulating  properties,  and  may  possibly  be  useful.  Fee  thinks,  for  nervous 
affections. 


374  PLirfs  NATUHAL  HT3T0IIT.  [Book  XXI. 

or  mclittsena,  the  bees  will  never  desert  them ;  for  there  is  no 
flower  in  which  they  take  greater  delight.  If  branches  ^^  of 
this  plant  are  used,  the  bees  may  be  kept  within  bounds  with- 
out any  dilBSculty.  It  is  an  excellent  remedy,  also,  for  tVie 
stings  of  bees,  wasps,  and  similar  insects,  as  also  for  wounds 
made  by  spiders  and  scorpions  ;  it  is  used,  too,  for  hysterical 
suifocations,  in  combination  with  nitre,  and  for  gripings  of  the 
bowels,  with  wine.  The  leaves  of  it  are  employed  topically 
for  scrofulous  sores,  and,  in  combination  with  salt,  for  maladies 
of  the  fundament.  A  decoction  of  the  juice  promotes  the  men- 
strual discharge,  dispels  inflammations,  and  heals  ulcerous 
sores :  it  is  good,  too,  for  diseases  of  the  joints  and  the  bites 
of  dogs,  and  is  beneficial  in  cases  of  inveterate  dysentery,  and 
for  coeliac  aff'ections,  hardness  of  breathing,  diseases  of  the 
spleen,  and  ulcerations  of  the  thoracic  organs.  For  films  on 
the  eyes,  it  is  considered  a  most  excellent  plan  to  anoint  them 
with  the  juice  of  this  plant  mixed  with  honey.  • 

CHAP.    87. THIRTEEN  JiEMEDIES   DEEIVED   FEOM   THE   MELILOTE. 

The  melilote,^^  again,  applied  with  the  yolk  of  an  egg,  or 
else  linseed,  effects  the  cure  of  diseases  of  the  eyes.  It  assuages 
pains,  too,  in  the  jaws  and  head,  applied  with  rose  oil;  and, 
employed  with  raisin  wine,  it  is  good  for  pains  in  the  ears,  and 
all  kinds  of  swellings  or  eruptions  on  the  hands.  A  decoction 
of  it  in  wine,  or  else  the  plant  itself  beaten  up  raw,  is  good 
for  pains  in  the  stomach.  It  is  equally  beneficial,  too,  for 
maladies  of  the  uterus ;  and  for  diseases  of  the  testes,  prolapsus 
of  the  fundament,  and  all  other  diseases  of  those  parts,  a  de- 
coction is  made  of  it,  fresh-gathered,  in  water  or  in  raisin  wine. 
"With  the  addition  of  rose  oil,  it  is  used  as  a  liniment  for  carci- 
noma. Boiled  in  sweet  wine,  it  is  particularly  useful  for  the 
treatment  of  the  ulcers  known  as  "  melicerides."  ^^ 

CHAP.  88.    (21.) FOtTR   REMEDIES   DEEIVED   FEOM   TREFOIL. 

The  trefoil,**  I  know,  is  generally  looked  upon  as  being  par- 

9*  "  Scopis."  He  may  possibly  mean  small  brooms  made  of  the  sprigs 
of  the  plant. 

3-  See  c.  29  of  this  Book.  The  melilote  is  possessed  of  no  peculiar 
energy,  but  decoctions  of  it  are  sometimes  employed  as  a  lotion. 

'3  Sores  "  resembling  a  honey-comb." 

«  See  c.  30  of  this  Book. 


Chap.  89.]  THYME.  375 

ticularly  good  for  the  stings  of  serpents  and  scorpions,  the  seed 
being  taken  in  doses  of  twenty  grains,  with  either  wine  or 
oxycrate ;  or  else  the  leaves  and  the  plant  itself  are  boiled  toge- 
ther, and  a  decoction  made  of  them ;  indeed,  it  is  stated,  that 
a  serpent  is  never  to  be  seen  among  trefoil.  Celebrated  authors, 
too,  I  find,  have  asserted  that  twenty-five  grains  of  the  seed  of 
the  kind  of  trefoil  which  we  have^^  spoken  of  as  the  "minyan- 
thes,"  are  a  sufficient  antidote  for  all  kinds  of  poisons :  in  ad- 
dition to  which,  there  are  numerous  other  remedial  virtues 
ascribed  to  it. 

But  these  notions,  in  my  opinion,  are  counterbalanced  by 
the  authority  of  a  writer  of  the  very  highest  repute  :  for  wc 
find  the  poet  Sophocles  asserting  that  the  trefoil  is  a  venomous 
plant.  Simus,  too,  the  physician,  maintains  that  a  decoction 
of  it,  or  the  juice,  poured  upon  the  human  body,  is  productive 
of  burning  sensations  similar  to  those  experienced  by  persons 
when  they  have  been  stung  by  a  serpent  and  have  trefoil  ap- 
plied to  the  wound.  It  is  my  opinion,  then,  that  trefoil  should 
never  be  used  in  any  other  capacity  than  as  a  counter-poison  ; 
for  it  is  not  improbable  that  the  venom  of  this  plant  has  a 
natural  antipathy  to  all  other  kinds  of  poisons,  a  phaenomenon 
which  has  been  observed  in  many  other  cases  as  well.  I  find 
it  stated,  also,  that  the  seed  of  the  trefoil  with  an  extremely 
diminutive  leaf,  applied  in  washes  to  the  face,  is  extremely 
beneficial  for  preserving  the  freshness  of  the  skin  in  females. 

CHAP.    89. TWENTY-EIGHT    EEMEDIES    DERIVED    FEOM    THYME. 

Thyme  ^  should  be  gathered  while  it  is  in  flower,  and  dried 
in  the  shade.  There  are  two  kinds  of  thyme  :  the  white  thyme 
with  a  ligneous  root,  which  grows  upon  declivities,  and  is  the 
most  esteemed  of  the  two,  and  another  variety,  which  is  of  a 
darker  colour,  and  bears  a  swarthy  flower.  They  are,  both  of 
them,  considered  to  be  extremely  beneficial  to  the  sight,  whe- 
ther used  as  an  article  of  food  or  as  a  medicament,  and  to  be 
good  for  inveterate  coughs.  Used  as  an  electuary,  with  vine- 
gar and  salt,  they  facilitate  expectoration,  and  taken  with 
honey,  they  prevent  the  blood  from  coagulating.     Applied  ex- 

w  In  c.  30  of  this  Book. 

^  See  c.  31  of  this  Book.  Thyme  }-ields  an  essential  oil,  possessed  of 
stimulating  properties.  Most  of  the  assertions  here  made  as  to  its  virtues 
are  quite  unfounded. 


376  plint's  natural  histoiit.  [Book  XXI. 

terually  with  mustard,  they  dispel  chronic  fluxes  of  the  fauces, 
as  well  as  various  affections  of  the  stomach  and  bowels.  Still, 
however,  these  plants  must  be  used  in  moderation,  as  they  are 
of  a  heating  nature,  for  which  reason  it  is  that  they  act  so 
astringently  upon  the  bowels.  In  cases  of  ulceration  of  the 
intestines,  the  dose  should  be  one  denarius  of  thyme  to  one 
sextarius  of  oxymel ;  the  same  proportions,  too,  should  be  taken 
for  pains  in  the  sides,  between  the  shoulder-blades,  or  in  the 
thoracic  organs.  Taken  with  oxymel,  these  plants  are  used  for 
the  cure  of  intestinal  diseases,  and  a  similar  draught  is  admin- 
istered in  cases  of  alienation  of  the  senses  and  melancholy. 

Thyme  is  given  also  for  epilepsy,  when  the  fits  come  on,  the 
smell  of  it  reviving  the  patient ;  it  is  said,  too,  that  epileptic 
persons  should  sleep  upon  soft  thyme.  It  is  good,  also,  for 
hardness  of  breathing,  and  for  asthma  and  obstructions  of  the 
catamenia.  A  decoction  of  thyme  in  water,  boiled  down  to 
one-third,  brings  away  the  dead  foetus,  and  it  is  given  to  males 
with  oxymel,  as  a  remedy  for  flatulency,  and  in  cases  of  swell- 
ing of  the  abdomen  or  testes  and  of  pains  in  the  bladder.  Ap- 
plied with  wine,  it  removes  tumours  and  fluxes,  and,  in  com- 
bination with  vinegar,  callosities  and  warts.  Mixed  with  wine, 
it  is  used  as  an  external  application  for  sciatica ;  and,  beaten 
up  with  oil  and  sprinkled  upon  wool,  it  is  employed  for  diseases 
of  the  joints,  and  for  sprains.  It  is  applied,  also,  to  burns, 
mixed  with  hogs'  lard.  For  maladies  of  the  joints  of  recent 
date,  thyme  is  administered  in  drink,  in  doses  of  three  oboli  to 
three  cyathi  of  oxymel.  For  loss  of  appetite,  it  is  given,  beaten 
■up  with  salt. 

CHAP.  90. FOTJK   EEMEDIES   DERIVED    FEOM   THE   HEjSIEROCALLES. 

The  hemerocalles  ^''  has  a  soft,  pale  green  leaf,  with  an  odo- 
riferous, bulbous  root.  This  root,  applied  with  honey  to  the 
abdomen,  draws  ofi"  the  aqueous  humours  and  all  corrupt  blood. 
The  leaves  of  it  are  applied  for  defluxions  of  the  eyes,  and  for 
pains  in  the  mamillae,  after  childbirth. 

CHAP.    91. — FIVE   REMEDIES   DERIVED   FROM   THE   HELENIUM. 

The  helenium,  which  springs,  as  we  have  already  ^*  stated, 

^^  See  c.  33  of  this  Book.  The  Pancratium  maritimum,  if  that  plant  is 
identical  with  it,  is  but  little  used,  but  has  a  marked  action,  Fee  says, 
upon  the  hiunan  frame.  s^  lu  c.  33  of  this  Book. 


Chap.  02.]  THE    ABKOTO>'UM.  377 

from  the  tears  of  Helena,  is  generally  thought  to  have  been 
produced  for  improving  the  appearance,  and  to  maintain  un- 
impaired the  freshness  of  the  skin  in  females,  both  of  the  face 
and  of  other  parts  of  the  body.  Besides  this,  it  is  generally 
supposed  that  the  use  of  it  confers  additional  graces  on  the 
person,  and  ensures  universal  attraction.  They  say,  too,  that, 
taken  with  wine,  it  promotes  gaiety  of  spirit,  having,  in  fact,  a 
similar  effect  to  the  nepenthes,  which  has  been  so  much  vaunted 
by  Homer, ^'^  as  producing  forgetfulness  of  all  sorrow.  The 
juice  of  this  plant  is  remarkably  sweet,  and  the  root  of  it,  taken 
fasting  in  water,  is  good  for  hardness  of  breathing ;  it  is  white 
within,  and  sweet.  An  infusion  of  it  is  taken  in  wine  for  the 
stings  of  serpents ;  and  the  plant,  bruised,  it  is  said,  will  kill 
mice. 

CHAP.  92. — TWE^'lT-•rwo   eemedies  dekived  fkom  the 

AEHOXONril. 

AVe  find  two  varieties  of  abrotonum^  mentioned,  the  field, 
and  the  mountain  kind;  this  last,  it  is  generally  understood, 
is  the  female  plant,  the  other  the  male.  They  are  both  of  them 
bitter,  like  wormwood.  That  of  Sicily  is  the  most  esteemed, 
and  next  to  it,  that  of  Galatia.  The  leaves  of  it  are  sometimes 
employed,  but  it  is  the  seed  that  possesses  the  most  warming 

^  Od.  iv,  1.  221.  This  has  been  supposed  by  many  commentators  to 
have  been  opium.  The  origin  of  the  word  is  vi),  "not,"  and  irivBogy 
"grief;"  and,  as  Fee  says,  it  would  seem  to  indicate  rather  a  composition 
than  a  plant.  Saffron,  mandragore,  nightshade,  and  even  tea  and  coffee, 
have  been  suggested  by  the  active  imaginations  of  various  writers.  Fee  is 
of  opinion  that  it  is  impossible  to  come  to  any  satisfactory  conclusion,  but 
inclines  to  the  belief  that  either  the  poppy  or  a  preparation  from  it,  is 
meant.  In  confirraation  of  this  opinion,  it  is  a  singular  fact,  that,  as  Dr. 
Paris  remarks  (in  his  Pharmacologia),  the  Nepenthes  of  Homer  was  ob- 
tained from  Thebes  in  Egypt,  and  that  tincture  of  opium,  or  laudanum, 
has  received  the  name  of  "  Thebaic  tincture."  Gorraeus,  in  his  '•  Defini- 
tiones  Medicse,"  thinks  that  the  herb  alluded  to  is  the  Inula  Campania, 
or  Elecampane,  which  was  also  said  to  have  derived  its  name  of 
"  Helenium"  from  Hehm.  Dr.  Greenhill,  in  Smith's  Dictionary  of  An- 
tiquities, inclines  to  the  opinion  that  it  was  opium.  See  the  article 
"  Pharmaceutica." 

1  See  c.  34  of  this  Book.  Both  of  the  plants  mentioned  share  the  me- 
dicinal properties  of  wormwood,  being  stimulants,  tonics,  anthelmintics, 
and  febrifuges.  It  would  be  dangerous,  however.  Fee  says,  to  administer 
them  in  most  of  the  cases  mentioned  by  Pliny,  nor  would  they  be  good  for 
strangury,  or  affections  of  the  chest. 


378  plixy's  natueal  history.  [Book  XXI. 

properties;  hence  it  is,  that  it  is  so  beneficial  for  maladies  of 
the  sinews,^  for  cough,  hardness  of  breathing,  convulsions,  rup- 
tures, lumbago,  and  strangury.  Several  handfuls  of  this  plant 
are  boiled  down  to  one- third,  and  the  decoction  of  it,  in  doses 
of  four  cyathi,  is  administered  in  drink.  The  seed  is  given, 
pounded,  in  water,  in  doses  of  one  drachma;  it  is  very  good 
for  afi'ections  of  the  uterus. 

Mixed  with  barley-meal,  this  plant  brings  tumours  to  a 
head,  and  boiled  with  quinces,  it  is  employed  as  a  liniment  for 
inflammations  of  the  eyes.  It  keeps  away  serpents,  and  for 
their  stings  it  is  either  taken  in  wine,  or  else  employed  in 
combination  with  it  as  a  liniment.  It  is  extremely  efficacious, 
also,  for  the  stings  of  those  noxious  insects  by  which  shivering 
fits  and  chills  are  produced,  such  as  the  scorpion  and  the  spider 
called  "  phalangium,"^  for  example ;  taken  in  a  potion,  it  is 
good  for  other  kinds  of  poison,  as  also  for  shivering  fits,  how- 
ever produced,  and  for  the  extraction  of  foreign  substances  ad- 
hering to  the  flesh ;  it  has  the  efl'ect,  also,  of  expelling  intes- 
tinal worms.  It  is  stated  that  a  sprig  of  this  plant,  if  put  be- 
neath the  pillow,  will  act  as  an  aphrodisiac,  and  that  it  is  of 
the  very  greatest  efficacy  against  all  those  charms  and  speUs  by 
which  impotence  is  produced. 

CHAP.  93.  (22.) — ONE  EEMEDT   DERIVED   rROM   THE   LEUCANTHE- 
inJM.       NINE   REMEDIES   DERIVED   EROM   THE   AMARACUS. 

The  leucanthemum,^  mixed  with  two-thirds  of  vinegar,  is 
curative  of  asthma.  The  sampsuchum  or  amaracus,^ — that  of 
Cyprus  being  the  most  highly  esteemed,  and  possessed  of  the 
finest  smell — is  a  remedy  for  the  stings  of  scorpions,  applied 
to  the  wound  with  vinegar  and  salt.  Used  as  a  pessary,  too, 
it  is  very  beneficial  in  cases  of  menstrual  derangement ;  but 
when  taken  in  drink,  its  properties  are  not  so  powerfully  de- 
veloped. Used  with  polenta,  it  heals  defluxions  of  the  eyes  ; 
and  the  juice  of  it,  boiled,  dispels  gripings  of  the  stomach.  It 
is  useful,  too,  for  strangury  and  dropsy;  and.  in  a  dry  state,  it 
promotes  sneezing.     There  is  an  oil  extracted  from  it,  known 

2  *<  Nervis."  Pliny  had  no  knowledge,  probably,  of  the  nervous  system ; 
but  Fee  seems  to  think  that  such  is  his  meaning  here.     See  B.  xi.  c.  88. 

3  See  B.  xi.  cc.  24,  28,  and  29. 

*  See  c.  34  of  this  Book ;  also  B.  xxii.  c.  26. 
5  See  c.  35  of  this  Book, 


Chap.  94.]  THE   A>'EMONE   OE  PHEENION.  379 

as  ''  sampsuchinum,"  or  "  amaracinum,"  wMch  is  very  good 
for  wanning  and  softening  the  sinews ;  it  has  a  warming  effect, 
also,  upon  the  uterus.  The  leaves  are  good  for  bruises,  beaten 
up  with  honey,  and,  mixed  with  wax,  for  sprains. 

CKAP.  94.  (23.) — TEN  REMEDIES  DERIVED  FROM  THE  ANEMONE    OR 
PHRENION. 

We  have  as  yet  spoken®  only  of  the  anemone  used  for  making 
chaplets  ;  we  will  now  proceed  to  describe  those  kinds  which 
are  employed  for  medicinal  purposes.  Some  persons  give  the 
name  of  "  phrenion"  to  this  plant :  there  are  two  species  of 
it ;  one  of  which  is  wild,'  and  the  other  grows  on  cultivated^ 
spots ;  though  they  are,  both  of  them,  attached  to  a  sandy 
soil.  Of  the  cultivated  anemone  there  are  numerous  varieties ; 
some,  and  these  are  the  most  abundant,  have  a  scarlet  flower, 
while  others,  again,  have  a  flower  that  is  purple  or  else  milk- 
white.  The  leaves  of  all  these  three  kinds  bear  a  strong  re- 
semblance to  parsley,  and  it  is  not  often  that  they  exceed  half 
a  foot  in  height,  the  head  being  very  similar  to  that  of  aspa- 
ragus. The  flower  never  opens,  except  while  the  wind  is 
blowing,  a  circumstance  to  which  it  owes  its  name.^  The  wild 
anemone  is  larger  than  the  cultivated  one,  and  has  broader 
leaves,  with  a  scarlet  flower. 

Some  persons  erroneously  take  the  wild  anemone  to  be  the 
same  as  the  argemone,^"  while  others,  again,  identify  it  with 
the  poppy  which  we  have  mentioned^^  under  the  name  of 
^'rhoeas :"  there  is,  however,  a  great  difference  between  them, 
as  these  two  other  plants  blossom  later  than  the  anemone,  nor 
does  the  anemone  possess  a  juice  or  a  calyx  like  theirs ;  besides 
which,  it  terminates  in  a  head  like  that  of  asparagus. 

The  various  kinds  of  anemone  are  good  for  pains  and  in- 
flammations of  the  head,  diseases  of  the  uterus,  and  stoppage 
of  the  milk  in  females  ;  taken,  too,  in  a  ptisan,  or  applied  as  a 
pessary  in  wool,  they  promote  the  menstrual  discharge.  The 
root,  chewed,  has  a  tendency  to  bring  away  the  phlegm,  and 

«  In  c.  38  of  this  Book. 

''  The  Anemone  coronaria  of  Linnaeus,  Fee  thinks. 

^  Probahly  the  Adonis  aestivalis  of  Linnaeus,  a  ranunculus.  These 
plants  are  of  an  acrid,  irritating  nature,  and  rank  at  the  present  day  among 
the  vegetable  poisons. 

3  The  "  wind-flower,"  from  the  Greek  dvtfiog,  "  wind." 

10  See  B.  xxv.  c.  26.  "  In  B.  xix.  c.  53. 


380  pli:n-t's  natural  HISTOET.  [Book  XXI. 

is  a  cure  for  tooth-ache :  a  decoction  of  it  is  good,  too,  for 
defluxions  of  the  eyes,^^  and  effaces  the  scars  left  by  wounds. 
The  Magi  have  attributed  many  very  wonderful  properties  to 
these  plants  :  they  recommend  it  to  be  gathered  at  the  earliest 
moment  in  the  year  that  it  is  seen,  and  certain  words  to  be 
repeated,  to  the  effect  that  it  is  being  gathered  as  a  remedy  for 
tertian  and  quartan  fevers  ;  after  which  the  flower  must  be 
wrapped  up  in  red  cloth  and  kept  in  the  shade,  in  order  to  be 
attached  to  the  person  when  wanted.  The  root  of  the  ane- 
mone with  a  scarlet  flower,  beaten  up  and  applied  to  the  body 
of  any  animated  being,^^  produces  an  ulcer  there  by  the  agency 
of  its  acrid  qualities  ;  hence  it  is  that  it  is  so  much  employed 
as  a  detergent  for  ulcerous  sores. 

CHAP.  95.  (24.) — SIX  EEMEDIES  DERIVED  FKOM  THE  (ENANTHE. 

The  cenanthe"  is  a  plant  which  is  found  growing  upon 
rocks,  has  the  leaf  of  the  parsnip,  and  a  large  root  with  nu- 
merous fibres.  The  stalk  of  it  and  the  leaves,  taken  with 
honey  and  black  wine,  facilitate  delivery  and  bring  away  the 
after-birth  :  taken  with  honey,  also,  they  are  a  cure  for  cough, 
and  act  as  a  powerful  diuretic.  The  root  of  this  plant  is  cura- 
tive of  diseases  of  the  bladder- 

CHAP.     96.    (25.) ELEVEX    REMEDIES    DERIVED    PROM    THE 

HELICHRYSOS. 

The  helichrysos  is  by  some  persons  called  the  "  chrysan- 
themon.^**  It  has  small,  white  branches,  with  leaves  of  a 
whitish  colour,  similar  to  those  of  the  abrotonum.  The  clusters, 
disposed  around  it,  and  glistening  like  gold  in  the  rays  of  the 
sun,  are  never  known  to  fade ;  hence  it  is  that  they  make 
chaplets  of  it  for  the  gods,  a  custom  which  was  most  faithfully 
observed  by  Ptolemseus,  the  king  of  Egypt.  This  plant  grows 
in  shrubberies  :  taken  in  wine,  it  acts  as  a  diuretic  and  emme- 
nagogue,  and,  in  combination  with  honey,  it  is  employed  topi- 
cally for  burns.  It  is  taken  also  in  potions  for  the  stings  of 
serpents,  and  for  pains  in  the  loins;  and,  with  honied  wine,  it 

12  As  Fee  remarks,  it  would  be  very  dangerous  to  use  it. 

^^  "  Cuique  aniraalium." 

1*  The  (Enanthe  pimpinellifolia  of  Linnaeus.  If  taken  internally,  Fee 
says,  it  would  tend  to  aggravate  the  disease  so  treated,  in  a  very  high 
degree.  ii*  See  c.  38.    Also  B.  xxvi.  c.  55. 


Cbnp.  98.]  THE    LYCHNIS.  381 

removes  coagulated  blood  in  the  abdominal  regions  and  the 
bladder.  The  leaves  of  it,  beaten  up  and  taken  in  doses  of 
three  oboli,  in  white  wine,  arrest  the  menstrual  discharge 
when  in  excess. 

The  smell  of  this  plant  is  far  from  disagreeable,  and  hence 
it  is  kept  with  clothes,  to  protect  them  from  the  attacks  of 
vermin. 

CKAP.  97.   (26.) EIGHT  EEMEDIES  DERIVED  FliOlil  THE  HTACr^TH. 

The  hj^acinth^^  grows  in  Gaul  more  particularly,  where  it 
is  employed  for  the  dye  called  "hysginum."^^  The  root  of  it 
is  bulbous,  and  is  well  known  among  the  dealers  in  slaves  : 
applied  to  the  body,  with  sweet  wine,  it  retards  the  signs  of 
puberty, ^^  and  prevents  them  from  developing  themselves.  It 
is  curative,  also,  of  gripings  of  the  stomach,  and  of  the  bites  of 
spiders,  and  it  acts  as  a  diuretic.  The  seed  is  administered, 
with  abrotonum,  for  the  stings  of  serpents  and  scorpions,  and 
for  jaundice. 

CHAP.  98. — SEVEN  REMEDIES  DERIVED  FROM  THE  LYCHNIS. 

The  seed  of  the  lychnis, ^^  too,  which  is  just  the  colour  of 
fire,  is  beaten  up  and  taken  in  drink  for  tlie  stings  of  serpents, 
scorpions,  hornets,  and  other  insects  of  similar  nature  :  the 
wild  variety,  however,  is  prejudicial  to  the  stomach.  It  acts 
as  a  laxative  to  the  bowels ;  and,  taken  in  doses  of  two 
drachm93,  is  remarkably  efficacious  for  carrying  oif  the  bile. 
So  extremely  baneful  is  it  to  scorpions,  that  if  they  so  much 
as  see  it,  they  are  struck  with  torpor.  The  people  of  Asia 
call  the  root  of  it  "  bolites,"  and  they  say  that  if  it  is  attached 
to  the  body  it  will  effectually  disperse  albugo. ^^ 

15  Scec.  38  of  this  Book;  also  B.  xvi.  c.  31. 

16  From  tlie  herb  "bysge,"  used  for  dyeing  a  deep  red.  See  B.  ix.  c. 
65,  and  B.  xxi.  c.  36.  No  such  colour,  Fee  says,  can  be  obtained  from 
the  petals  of  either  the  Lilium  Martagon  or  the  Gladiolus  communis,  with 
•which  it  has  been  identified. 

1'  It  has  no  such  effect ;  and  the  slave-dealers  certainly  lost  their  pnins 
in  cosmetizing  their  shaves  with  it,  their  object  being  to  make  them  look 
younger  than  they  really  were,  and  not  older,  as  Hardouin  seems  to  think. 

18  See  c.  10  of  this  Book. 

15  White  specks  in  the  pupil  of  the  eye,  or  whiteness  of  the  cornea. 


382  Flint's  natiteal  histoet.  [Book  XXI. 

CHAP.    99.    (27.) FOUR   REMEDIES   DERIVED  FROM  THE   VINCA- 

PERVINCA. 

The  vincapervinca,^*^  too,  or  chamsedaphne,^^  is  dried  and 
pounded,  and  given  to  dropsical  patients  m  water,  in  doses  of 
one  spoonful ;  a  method  or  treatment  which  speedily  draws  off 
the  water,  A  decoction  of  it,  in  ashes,  with  a  sprinkling  of 
wine,  has  the  effect  of  drjdng  tumours  :  the  juice,  too,  is  em- 
ployed as  a  remedy  for  diseases  of  the  ears.  Applied  to  the 
regions  of  the  stomach,  this  plant  is  said  to  be  remarkably 
good  for  diarrhoea. 

CHAP.   100. THREE  REMEDIES  DERIVBD   FROM  BTJTCHER's  BROOM. 

A  decoction  of  the  root  of  butcher's  broom^^  is  recommended  to 
be  taken  every  other  day  for  calculus  in  the  bladder,  strangury, 
and  bloody  urine.  The  root,  however,  should  be  taken  up 
one  day,  and  boiled  the  next,  the  proportion  of  it  being  one 
sextarius  to  two  cyathi  of  wine.  Some  persons  beat  up  the 
root  raw,  and  take  it  in  water :  it  is  generally  considered,  too, 
that  there  is  nothing  in  existence  more  beneficial  to  the  male 
organs  than  the  young  stalks  of  the  plant,  beaten  up  and  used 
with  vinegar. 

CHAP.   101. TWO  REMEDIES  DERIVED  FROM  THE  BATIS. 

The  batis,^^  too,  relaxes  the  bowels,  and,  beaten  up  raw, 
it  is  employed  topically  for  the  gout.  The  people  of  Egypt 
cultivate  the  acinos,^*  too,  both  as  an  article  of  food  and  for 
making  chaplets.  This  plant  would  be  the  same  thing  as 
ocimum,  were  it  not  that  the  leaves  and  branches  of  it  are 
rougher,  and  that  it  has  a  powerful  smell.  It  promotes  the 
catamenia,  and  acts  as  a  diuretic. 

CHAP.  102.  (28.) TWO  REMEDIES  DERIVED  FROM  THE  COLOCASIA. 

The  colocasia,^^  according  to  Glaucias,  softens  the  acridity  of 
humours  of  the  body,  and  is  beneficial  to  the  stomach. 

20  See  c.  39  of  this  Book.  21  »  Ground-laurel." 

22  See  c.  50,  and  B.  xxiii.  c.  83.  The  medicinal  properties  of  this  plant 
are  not  developed  to  any  great  extent ;  but  it  was  thought  till  lately,  Fee 
says,  to  be  an  excellent  diuretic,  23  Qqq  q  49  andB.  xxvi.  c.  50. 

2*  The  Thymus  acinos  of  Linnaeus. 

25  See  c.  51  of  this  Book,  it  is  an  alimentary  plant,  but  eaten  raw,  it 
is  possessed  of  some  acridity. 


Chap.  104.]  THE  PARTHENIUM,  LEUOANTHES,  OK  AMABACUS.  383 

CHAP.   103.   (29.) — SIX    KEMEDIES    DEPJVED    FKOM    THE    ANTHYL- 
LIUM  OR  ANTHYLLT7M. 

The  people  of  Egypt  eat  tbe  anthalium,*®  but  I  cannot  find 
that  they  make  any  other  use  of  it ;  but  there  is  another  plant 
called  the  '*  anthyllium,"^'''  or,  by  some  persons,  the  ''anthyl- 
lum,"  of  which  there  are  two  kinds  :  one,  similar  in  its  leaves 
and  branches  to  the  lentil,  a  palm  in  height,  growing  in  sandy 
soils  exposed  to  the  sun,  and  of  a  somewhat  saltish  taste ;  the 
other,  bearing  a  strong  resemblance  to  the  chamaepitys,^®  but 
smaller  and  more  downy,  with  a  purple  flower,  a  strong  smell, 
and  growing  in  stony  spots. 

The  first  kind,  mixed  with  rose-oil  and  applied  with  milk, 
is  extremely  good  for  afi'ections  of  the  uterus  and  all  kinds  of 
sores  :  it  is  taken  as  a  potion  for  strangury  and  gravel  in  the 
kidneys,  in  doses  of  three  drachmae.  The  other  kind  is  taken 
in  drink,  with  oxymel,  in  doses  of  four  drachmae,  for  indura- 
tions of  the  uterus,  gripings  of  the  bowels,  and  epilepsy. 

CHAP.   104.  (30.) EIGHT  EEMEDIES  DERIVED  FROM  THE  PARTHE- 

Nirikl,  LEUCANTHES,  OR  AMARACUS. 

The  parthenium^^  is  by  some  persons  called  the  "leucan- 
thes,"  and  by  others  the  "  amaracus."  Celsus,  among  the 
Latin  writers,  gives  it  the  names  of  "  perdicium"^"  and  ''mu- 
ralis."  It  grows  in  the  hedge-rows  of  gardens,  and  has  the 
smell  of  an  apple,  with  a  bitter  taste.  With  the  decoction  of 
it,  fomentations  are  made  for  maladies  of  the  fundament,  and 
for  inflammations  and  indurations  of  the  uterus  :  dried  and 
applied  with  honey  and  vinegar,  it  carries  off  black  bile,  for 
which  reason  it  is  considered  good  for  vertigo  and  calculus  in 
the  bladder.  It  is  employed  as  a  liniment,  also,  for  erysipe- 
las, and,  mixed  with  stale  axle-grease,  for  scrofulous  sores. 
For  tertian  fevers  the  Magi  recommend  that  it  should  be 
taken  up  with  the  left  hand,  it  being  mentioned  at  the  time 
for  whom  it  is  gathered,  care  being  also  taken  not  to  look  back 

-^  The  Cyperus  esculentus  of  Linnaeus,  the  esculent  souchet. 

-■^  The  two  varieties  are  identified  with  the  Cressa  Cretica  and  the 
Teucrium  iva  of  Linnaeus.     The  latter  plant  is  said  to  be  a  sudorific. 

23  See  B.  xxvi.  c.  53. 

29  The  Matricaria  parthenium  of  Linnaeus.     See  c.  52. 

^  De  Re  Med.  ii.  33.  It  must  not  be  confounded  with  the  plant  of 
that  name  mentioned  in  c.  62  of  this  Book. 


384  Flint's  natueal  kistoet.  [Book  XXL 

while  doing  so  :  a  leaf  of  it  should  be  laid  beneath  the  patient's 
tongue,  after  which  it  must  be  eaten  in  a  cj'athus  of  water. 

CHAP.  105.  (31.) — EIGHT  REMEDIES  DERITED  FROM  THE  TRTCH- 
NUM  OR  STRYCHNtTM,  HALICACABUM,  CALLIAS,  DORCYNION, 
MAKICON,    NEURAS,    MORIO,    OR   MOLY. 

The  trychnon^^  is  by  some  called  "  strychnon ;"  I  only  wish 
that  the  garland-makers  of  Egypt  would  never  use  this  plant 
in  making  their  chaplets,  being  deceived  as  they  are  by  the 
resemblance  in  the  leaves  of  both  kinds  to  those  of  ivy.  One 
of  these  kinds,  bearing  scarlet  berries  with  a  stone,  enclosed 
in  follicules,  is  by  some  persons  called  the  "halicacabum,"^-  by 
others  the  '^callion,"  and  by  the  people  of  our  country,  the 
"  vesicaria,"  from  the  circumstance  of  its  being  highly  bene- 
ficial to  the  bladder^^  and  in  cases  of  calculus. 

The  trychnon  is  more  of  a  woody  shrub  than  a  herb,  with 
large  follicules,  broad  and  turbinated,  and  a  large  berry  within, 
which  ripens  in  the  month  of  November.  A  tliird^"*  kind, 
again,  has  a  leaf  resembling  that  of  ocimum — but  it  is  not  my 
intention  to  give  an  exact  description  of  it,  as  I  am  here  speak- 
ing of  remedies,  and  not  of  poisons ;  for  a  few  drops  of  the 
juice,  in  fact,  are  quite  sufficient  to  produce  insanity.  The 
Greek  writers,  however,  have  even  turned  this  property  into 
matter  for  jesting;  for,  according  to  them,  taken  in  doses  of 
one  drachma,  this  plant  is  productive  of  delusive  and  prurient 
fancies,  and  of  vain,  fantastic  visions,  which  vividly  present  all 
the  appearance  of  reality :  they  say,  too,  that  if  the  dose  is 
doubled,  it  will  produce  downright  madness,  and  that  any  fur- 
ther addition  to  it,  will  result  in  instant  death. 

This  is  the  same  plant  which  the  more  well-meaning  writers 
have  called  in  their  innocence  "  dorycnion,"^^  from  the  circum- 
stance that  weapons  used  in  battle  are  poisoned  with  it — for  it 
grows  everj^ where — while  others,  again,  who  have  treated  of  it 

31  The  Solanum  nigrum  of  Linnaeus,  or  black  night-shade.  See  B. 
xxiii.  c.  108. 

^2  The  Physalis  alkekengi  of  Linnaeus ;  red  night-shade,  alkekengi,  or 
\vinter  cherry.  Fee  remarks,  that  the  varieties  of  this  plant  in  Egypt  are 
very  numerous,  and  tliat  in  many  phices,  till  very  recently,  it  was  em- 
ployed as  an  article  of  food,  ^^  "Vesica." 

3i  The  Solanum  villosum  of  Lamarck. 

^  From  ^opu,  a  "spear." 


Chap.  lOo.]  THF    HALICACABUM.  385 

more  at  length,^®  have  given  it  the  surname  of  '*  manicon/'-*' 
Those,  on  the  other  hand,  who  have  iniquitously  concealed  its 
real  qualities,  give  it  the  name  of  ''  erythron"  or  *'neuras," 
and  others  ''perisson" — details,  however,  which  need  not  be 
entered  into  more  fully,  except  for  the  purpose  of  putting 
persons  upon  their  guard. 

There  is  another  kind,  again,  also  called  ''  halicacabum,"' 
which  possesses  narcotic  qualities,  and  is  productive  of  death 
even  more  speedily  than  opium  :  by  some  persons  it  is  called 
**  morio,"  and  by  others  *'moly.""^  It  has,  however,  been 
highly  extolled  by  Diodes  and  Evenor,  and,  indeed,  Timaristus 
has  gone  so  far  as  to  sing  its  praises  in  verse.  With  a  wonder- 
ful obliviousness  of  remedies  really  harmless,  they  tell  us,  for- 
sooth, that  it  is  an  instantaneous  remedy  for  loose  teeth  to 
rinse  them  with  halicacabum  steeped  in  wine  :  but  at  the  same 
time  they  add  the  qualification  that  it  must  not  be  kept  in  the 
mouth  too  long,  or  else  delirium  will  be  the  result.  This,  how- 
ever, is  pointing  out  remedies  with  a  veugeance,  the  employ- 
ment of  which  will  be  attended  with  worse  results  than  the 
malady  itself. 

There  is  a  third  kind^^  of  halicacabum,  that  is  esteemed  as  an 
ai'ticle  of  food  ;  but  even  though  the  flavour  of  it  may  be  pre- 
ferred to  garden  plants,  and  although  Xenocrates  assures  us  that 
there  is  no  bodily  malady  for  which  the  trychnos  is  not  highly 
beneficial,  they  are  none  of  them  so  valuable  as  to  make  me 
think  it  proper  to  speak  more  at  length  upon  the  subject,  more 
particularly  as  there  are  so  many  other  remedies,  which  are 
unattended  with  danger.  Persons  who  wish  to  pass  themselves 
off  for  true  prophets,  and  who  know  too  well  how  to  impose 
upon  the  superstitions  of  others,  take  the  root  of  the  halicaca- 
bum in  drink.  The  remedy  against  this  poison — and  it  is  with 
much  greater  pleasure  that  I  state  it — is  to  drink  large  quan- 
tities of  honied  wine  made  hot.  I  must  not  omit  the  fact, 
too,  that  this  plant  is  naturally  so  baneful  to  the  asp,  that  when 
the  root  is  placed  near  that  reptile,  the  very  animal  which 
kills  others  by  striking  them  with  torpor,  is  struck  with  torpor 

3^  "  Apertius,"  as  suggested  by  Sillig,  is  a  preferable  reading  to  "  par- 
cms." 
"  From  fidvia,  "  madness." 

^  The  Physalis  somnifera  of  Linnajus,  the  somniferous  nightshade. 
'^  The  Solanum  melongena  of  Liunijeas. 
TOL.    IV.  C  C 


386  pliny's  natural  history.  [Book  XXI. 

itself;  hence  it  is,  that,  beaten  up  with  oil,  it  is  used  as  a  cure 
for  the  sting  of  the  asp. 

CHAP.  106. — SIX    MEDICINES    DERIVED    FEOM    THE    COR- 
CHORUS. 

The  corchorus*''  is  a  plant  which  is  used  at  Alexandria  as  an 
article  of  food :  the  leaves  of  it  are  rolled  up,  one  upon  the 
other,  like  those  of  the  mulberrj^  and  it  is  wholesome,  it  is 
said,  for  the  viscera,  and  in  cases  of  alopecy,  being  good  also 
for  the  removal  of  freckles.  I  find  it  stated  also,  that  it  cures 
the  scab  in  cattle  very  rapidly  :  and,  according  to  Nicander,^^ 
it  is  a  remedy  for  the  stings  of  serpents,  if  gathered  before  it 
blossoms. 

CHAP.   107. — THREE  REMEDIES  DERIVED  FROM  THE  CNECOS. 

There  would  be  no  necessity  to  speak  at  any  length  of  the 
cnecos  or  atractylis,^-  an  Egyptian  plant,  were  it  not  for  the  fact 
that  it  offers  a  most  efficacious  remedy  for  the  stings  of  veno- 
mous animals,  as  also  in  cases  of  poisoning  by  fungi.  It  is 
a  well-known  fact,  that  persons,  when  stung  by  the  scorpion, 
arc  not  sensible  of  any  painful  effects  so  long  as  they  hold  this 
plant  in  their  hand. 

CHAP.  108.  (33.) — ONE  REMEDY  DERIVED  FROM  THE 
PESOLUTA. 

The  Egyptians  also  cultivate  the  pesoluta'*'"'  in  their  gardens, 
for  chaplets.  There  are  two  kinds  of  this  plant,  the  male  and 
the  female :  either  of  them,  it  is  said,  placed  beneath  the  per- 
son, when  in  bed,  acts  as  an  antaphrodisiac,  upon  the  male  sex 
more  particularly. 

CHAP.   109.   (34.) AN  EXPLANATION  OF  GREEK    TERMS    RE- 
LATIVE TO  WEIGHTS  AND  MEASURES. 

As  we  have  occasion  to  make  use  of  Greek  names  very  fre- 
quently when  speaking  of  weights  and  measures,**  I  shall  here 
subjoin,  once  for  all,  some  explanation  of  them. 

The  Attic  di-aclima — for  it  is  generally  the  Attic  reckoning 

40  Tlie  Corchorus  oUtorius  of  Linnieus.     See  B.  xxv.  c.  92. 

41  Theriaca,  p.  44.  *2  gee  c.  53  of  this  Book. 
*3  It  has  not  been  identified.     Dalechamps,  without  any  proof,  identifies 

it  with  the  Tussilago  pctasites  of  modern  botany. 
^*  See  the  Introduction  to  A'ol.  111. 


Chap.  109.]  SUMMAEY.  387 

that  medical  men  employ — is  much  the  same  in  weight  as  the 
silver  denarius,  and  is  equivalent  to  six  oboli,  the  obolus  being 
ten  chalci ;  the  cyathus  is  equal  in  weight  to  ten  drachmae. 
When  the  measure  of  an  acetabulum  is  spoken  of,  it  is  the 
same  as  one  fourth  part  of  a  heraina,  or  fifteen  drachmae  in 
weight.  The  Greek  mna,  or,  as  we  more  generally  call  it, 
**  mina,"  equals  one  hundred  Attic  drachmae  in  weight, 

SuMMABY. — Eemedies,  narratives,  and  observations,  seven 
hundred  and  thirty. 

KoMAN  AUTHOKs  QUOTED. — Cato  the  Censor,^^  M.  Yarro,^^  An- 
tias,*'  Caepio,*^  Vestinus,^^  Vibius  Eufus,^^  Hyginus,^^  Pompo- 
nius  Mela,"  Pompeius  Lenaeus,^^  Cornelius  Celsus,^'  Calpurnius 
Bassus,^^  C.  Valgius,^^  Licinius  Macer,^^  Sextius  jN'iger  °®  who 
wrote  in  Greek,  Julius  Bassus  ^^  who  wrote  in  Greek,  Antonius 
Castor.^'^ 

FoEEiGN  AUTHORS  QUOTED. — Theophrastus,"^  Democritus,^- 
Orpheus, ^^  Pythagoras,"  Mago,^  Menander^®  who  wrote  the 
Biochresta,  Meander,®''  Homer,  Hesiod,®^ Musaeus,®^  Sophocles,''' 
Anaxilaiis."'^ 

*5  See  end  of  B.  iii.  ^^  gee  end  of  B.  ii.  ^'  See  end  of  B.  ii. 

*^  A  writer  on  flowers  and  chaplets,  in  the  time  of  Tiberius.  Nothing 
whatever  beyond  this  seems  to  be  known  of  him. 

*^  C.  Julius  Atticus  V^estinus,  or,  according  to  some  authorities,  M.  At- 
ticus  Yestinus.  He  was  consul  a.d.  65 ;  and,  though  innocent,  was  put 
to  death  by  Nero's  order,  for  alleged  participation  in  the  conspiracy  of  Fiso. 


50  See  end  of  B.  xiv. 

51  See  end  of  B.  iii. 

52  See  end  of  B.  iii. 

53  See  end  of  B.  xiv. 

^  See  end  of  B.  vii. 

55  See  end  of  B.  xvi. 

56  See  end  of  B.  xx. 

57  See  end  of  B.  xix. 

5^  See  end  of  B.  xii. 

59  See  end  of  B.  xx. 

60  See  end  of  B.  xx. 

See  also  B.  xxv.  c.  5. 

61  See  end  of  B.  iii. 

6-  See  end  of  B.  ii. 

63  See  end  of  B.  xx. 

e-i  See  end  of  B.  ii. 

6=  See  end  of  B.  viii. 

66  See  end  of  B.  xix. 

6'''  See  end  of  B.  viii. 

6*^  See  end  of  B.  A'ii. 

6^  An  alleged  disciple  of  Orpheus,  and  probably  as  fabulous  a  personage. 
Many  works,  now  lost,  passed  under  his  name. 

''"  One  of  the  most  celebrated  of  the  Greek  tragic  writers -,  born  e.g.  49.5- 
Of  his  127  tragedies,  only  seven  have  come  down  to  us. 

''^  A  Pythagorean  philosopher,  a  native  of  one  of  the  cities  called  Lu- 

0  C  2 


388  pliny's  NATUBAL  HISTOET.  [Bool-  XXI. 

Medical  authors  quoted. — Mnesitheus '''^  who  wrote  on 
Chaplets,  Callimaclius  "^  who  wTote  on  Chaplets,  Phanias  "^  the 
physician,  Simus,'^  Timaristus,"^  Hippocrates,'^  Chrysippus,'** 
Diocles,'^  Ophelion,^"  Heraclides,^^  Hicesiiis,®-  Dionysius,®^  Apol- 
lodorus  ®*  of  Citium,  Apollodorus  ^^  of  Tarentum,  Praxagoras,^^ 
Plistonicus/^  Mediiis,^**  Dieuches,^^  Cleophantus,^"  Philistio,^^ 
Asclepiades,^-  Crateuas,^^  Petronius  Diodotus,^^  lollas,^^  Erasis- 
tratus,^^  Diagoras,^'  Andreas, ^^  Mnesides,^^  Epicharmus,^  Da- 
mion,-  Dalion,^  Sosimenes,*  Tlepolemus,^  Metrodorus,^  Solo,"" 
Lj^cus,^  Olympias^  of  Thebes,  Philinus,^°  Petrichus,^^  Micton,^^ 
Glaucias,^^  Xenocrates.^* 

rissa.  Being  accused  of  magical  practices,  he  was  banished  from  the  city 
of  Rome  by  the  Emperor  Augustus.  The  explanation  of  these  charges  is, 
that  he  probahly  possessed  a  superior  knowledge  of  natural  philosophy. 
See  B.  XX".  c.  95.     B.  xxviii.  c.  49.     B.  xxxii.  c.  52,  and  B.  xxxv.  c.  50. 

~'''  A  physician,  a  native  of  Athens  in  the  fourth  century  b.c.  He  is 
supposed  to  have  belonged  to  the  sect  of  the  Dogmatici,  and  was  greatly 
celebrated  for  his  classification  of  diseases.  He  wrote  on  diet  and  drink, 
among  other  subjects. 

■'•^  Probably  the  same  writer  that  is  mentioned  at  the  end  of  B.  iv. ;  or, 
possibly,  a  physician  of  that  name,  who  was  a  disciple  of  Herophilus,  and 
lived  about  the  second  century  b.c. 

''^  A  distinguished  Peripatetic  philosopher  of  Eresos  in  Lesbos,  a  disciple 
of  Aristotle,  and  a  contemporary  of  Theophrastus. 

'^  Of  this  writer,  nothing  Avhatever  is  known,  beyond  the  mention  made 
of  him  in  c.  88  of  this  Book,  and  in  B.  xxii.  c.  32'. 

'*'  Xotliing  whatever  is  known  relative  to  this  writer. 

'^  See  end  of  B.  vii.  ''^  See  end  of  B.  xx. 

"3  See  end  of  B.  xx.  so  See  end  of  B.  xx. 

*'^  For  Heraclides  of  Pontus,  see  end  of  B.  iv.  For  Heraclides  of  Ta- 
rentum, see  end  of  B.  xii. 

^'^  See  end  of  B.  xv.  ^^  See  end  of  B.  xii. 

•^1  See  end  of  B.  xx.  S'  See  end  of  B.  xx. 

^^  See  end  of  B.  xx.  ^'  See  end  of  B.  xx. 

s**  See  end  of  B.  xx.  ^^  See  end  of  B.  xx. 

a*^  See  end  of  B.  xx.  ^^  See  end  of  15.  xx. 

^-  See  end  of  B.  vii.  -'^  See  end  of  B.  xx. 

^*  See  end  of  B.  xx.  ^»  See  end  of  B.  xii. 

^°  See  end  of  B.  xi.  ^^  See  end  of  B.  xii. 

98  See  end  of  B.  xx.  ^^  See  end  of  B,  xii. 

1  See  end  of  B.  xx.  ^  See  end  of  B.  xx. 

3  See  end  of  B.  vi.  *  See  end  of  B.  xx. 

*  See  end  of  B.  xx.  *  See  end  of  B.  xx. 

'  See  end  of  B.  xx.  ®  See  end  of  B.  xii. 

9  See  end  of  B.  xx.  ^o  gee  end  of  B.  xx. 

^1  See  end  of  B.  xix,  ^^  See  end  of  B.  xx. 

13  See  end  of  B.  xx.  ^*  See  end  of  B.  xx. 


38y 


BOOK  XXII. 

THE  PROPERTIES  OF  PLANTS  AND  FRGITS. 

CHAP.   1. THE    PEOPEETIES   OF   PLANTS. 

IN'attjre  and  the  earth  might  have  well  filled  the  measure  of 
our  admiration,  if  we  had  nothing  else  to  do  but  to  consider 
the  properties  enumerated  in  the  preceding  Book,  and  the  nu- 
merous varieties  of  plants  that  we  find  created  for  the  wants 
or  the  enjoyment  of  mankind.  And  yet,  how  much  is  there 
still  left  for  us  to  describe,  and  how  many  discoveries  of  a  still 
more  astonishing  nature  !  The  greater  part,  in  fact,  of  the 
plants  there  mentioned  recommend  themselves  to  us  by  their 
taste,  their  fragrance,  or  their  beauty,  and  so  invite  us  to 
make  repeated  trials  of  their  virtues :  but,  on  the  other  hand, 
the  properties  of  those  which  remain  to  be  described,  furnish 
us  with  abundant  proof  that  nothing  has  been  created  by  Ilature 
without  some  purpose  to  fulfil,  unrevealed  to  us  though  it 
may  be. 

CHAP.  2.   (1.) PLANTS  TJSED  BY  NATIONS  FOR  THE  ADOENIIENT  OF 

THE  PERSON. 

I  remark,  in  the  first  place,  that  there  are  some  foreign  na- 
tions which,  in  obedience  to  long-established  usage,  employ 
certain  plants  for  the  embellishment  of  the  person.  That, 
among  some  barbarous  peoples,  the  females^  stain  the  face  by 
means  of  various  plants,  there  can  be  little  doubt,  and  among 
the  Daci  and  the  Sarmatse  we  find  the  men  even  marking^  their 
bodies.  There  is  a  plant  in  Gaul,  similar  to  the  plantago  in 
appearance,  and  known  there  by  the  name  of  "giastum:"'^ 

1  Fee  remarks,  that  at  the  present  day,  in  all  savage  nations  in  which 
tatooing  is  practised,  the  men  display  more  taste  and  care  in  the  operation 
than  is  shewn  by  the  females.  There  is  little  doubt  that  it  is  the  art  of 
tatooing  the  body,  or  in  other  words,  first  puncturing  it  and  then  rubbing 
in  various  colours,  that  is  here  spoken  of  by  Pliny. 

2  "  Inscribunt."     ""Writing  upon,"  or  "tatooing,"  evidently. 

3  Our  "  woad,"  the  Isatis  tinctoria  of  LinuaDUs,  which  imparts  a  blue 


390  plint's  natueal  histoet.  [Book  XXII. 

Avith  it  both  matrons  and  girls*  among  tlie  people  of  Britain 
are  in  the  habit  of  staining  the  body  all  over,  when  taking 
part  in  the  performance  of  certain  sacred  rites ;  rivalling 
hereby  the  swarthy  hue  of  the  ^Ethiopians,  they  go  in  a  state 
of  nature. 

CHAP.  3.  (2.) EMPLOYMENT  OF    PLANTS  FOE  DYEING.       EXPLANA- 
TION OF  THE  TEB.MS  SAGMEN,  VEKBENA,  AND  CLARIGATIO. 

We  know,  too,  that  from  plants  are  extracted  admirable 
colours  for  dyeing;  and,  not  to  mention  the  berries^  of  Galatia,^ 
Africa,  and  Lusitania,  which  furnish  the  coccus,  a  dye  re- 
served for  the  military  costume'  of  our  generals,  the  people  of 
Gaul  beyond  the  Alps  produce  the  Tyrian  colours,  the  conchy- 
liated,^  and  all  the  other  hues,  by  the  agency  of  plants^  alone. 
They  have  not  there  to  seek  the  murex  at  the  bottom  of  the 
sea,  or  to  expose  themselves  to  be  the  prey  of  the  monsters  of 
the  deep,  while  tearing  it  from  their  jaws,  nor  have  they  to  go 
searching  in  depths  to  which  no  anchor  has  penetrated — and 
all  this  for  the  purpose  of  finding  the  means  Avhereby  some 
mother  of  a  family  may  appear  more  charming  in  the  eyes  of 
her  paramour,  or  the  seducer  may  make  himself  more  captivat- 
ing to  the  wife  of  another  man.  Standing  on  dry  land,  the 
people  there  gather  in  their  dyes  just  as  we  do  our  crops  of 

colour.  The  root  of  this  Celtic  "wcmd  is  probably  ''  glas,"  *'blue,"  whence 
also  our  word  "  glass ;"  and  it  is  not  improbable  that  the  name  of  glass- 
was  given  to  it  from  tlio  blue  tints  which  it  presented,  Julius  Caesar  and 
Poraponius  Mela  translate  this  word  "  glastum,"  by  the  Latin  "  vitrum," 
"glass." 

*  "Conjuges  nurusque."  Caesar  says  that  all  the  people  in  Britain  were 
in  the  habit  of  staining  the  body  with  woad,  to  add  to  the  horror  of  their 
appearance  in  battle.  Poraponius  Mela  expresses  himself  as  uncertain  for 
Avhat  purpose  it  was  done,  whether  it  was  to  add  to  their  beauty,  or  for 
some  other  reasons  to  him  unknown. 

s  "  Granis."  What  the  ancients  took  to  be  a  vegetable  substance,  is 
now  known  to  be  an  insect,  the  kermes  of  the  Quercus  coccifera. 

6  See  B.  ix.  c.  63. 

■^  "  Paludamentis."  The  "  paludaraentum"  was  the  cloak  worn  by  a 
Roman  general  when  in  command,  his  principal  officers,  and  personal  at- 
tendants. It  was  open  in  front,  reached  to  the  knees  or  thereabout,  and 
hung  over  the  shoulders,  being  fastened  across  the  chest  by  a  clasp.  It 
was  commonly  white  or  purple, 

8  For  an  account  of  all  these  colours  see  B.  ix.  cc.  60 — 65, 

*  The  vaccinium  for  instance.     See  B.  xvi.  c.  31. 


Chap.   3.]  PLANTS    FOR   DYEING.  391 

corn — though  one  great  fault  in  them  is,  that  they  wash'°  out; 
were  it  not  for  which,  luxury  would  have  the  means  of  be- 
decking itself  with  far  greater  magnificence,  or,  at  all  events, 
at  the  price  of  far  less  danger. 

It  is  not  my  purpose,  however,  here  to  enter  further  into 
these  details,  nor  shall  I  make  the  attempt,  by  substituting 
resources  attended  with  fewer  risks,  to  circumscribe  luxury 
within  the  limits  of  frugality ;  though,  at  the  same  time,  I 
shall  have  to  speak  on  another  occasion  how  that  vegetable 
productions  are  employed  for  staining  stone  and  imparting 
their  colours  to  walls. ^^  Still,  however,  I  should  not  have 
omitted  to  enlarge  upon  the  art  of  dyeing,  had  I  found  that  it 
had  ever  been  looked  upon  as  forming  one  of  our  liberaP^  arts. 
Meantime,  I  shall  be  actuated  by  higher  considerations,  and 
shall  proceed  to  show  in  what  esteem  we  are  bound  to  hold 
the  mute^"  plants  even,  or  in  other  words,  the  plants  of  little 
note.  For,  indeed,  the  authors  and  founders  of  the  Roman 
sway  have  derived  from  these  very  plants  even  almost  bound- 
less results  ;  as  it  was  these  same  plants,  and  no  others,  that 
afforded  them  the  ''sagmen,"^*  employed  in  seasons  of  public 
calamity,  and  the  "  verbena"  of  our  sacred  rites  and  embassies. 
These  two  names,  no  doubt,  originally  signified  the  same  thing, 
— a  green  turf  torn  up  from  the  citadel  with  the  earth  attached 
to  it ;  and  hence,  when  envoys  were  dispatched  to  the  enemy 
for  the  purpose  of  clarigation,  or,  in  other  words,  with  the 
object  of  clearhf"  demanding  restitution  of  property  that  had 
been  carried  off,  one  of  these  oflicers  was  always  known  as 
the  "  verbenarius."^^ 

1°  Fee  thinks  that  the  art  of  dyeing  with  alkanet  and  madder  may  be 
here  alluded  to.  ^^  See  B.  xxxv.  c.  1. 

>2  The  "good,"  "ingenuous,"  or  "liberal"  arts  were  those  which  might 
be  practised  by  free  men  without  loss  of  dignity.  Pliny  is  somewhat  in- 
consistent here,  for  he  makes  no  scruple  at  enlarging  upon  tlie  art  of  me- 
dicine, which  among  the  Romans  was  properly  not  a  liberal,  but  a  servile, 
art. 

13  •'Sardis." 

^*  Festus  says  the  "  verbenae,"  or  pure  herbs,  were  called  "sagmina," 
because  they  were  taken  from  a  sacred  (sacer)  place.  It  is  more  generally 
supposed  that  "  sagmen"  comes  from  "  saiicio,"  "  to  render  inviolable," 
the  person  of  the  bearer  being  looked  upon  as  inviolable. 

15  "dart'." 

18  Or  bearer  of  the  "  verbena."  See  further  on  this  subject  in  13.  xxv. 
C.  59. 


392  Flint's  natural  histoet.        [Book  XXII. 

CHAP.  4.    (3.) THE    GRASS    CROAVN  !    HOW  EAKELY    IT    HAS    BEEN" 

AWARDED. 

Of  all  the  crowns  with  which,  in  the  days  of  its  majesty, 
the  all- sovereign  people,  the  ruler  of  the  earth,  recompensed 
the  valour  of  its  citizens,  there  was  none  attended  with  higher 
glory  than  the  crown  of  grass/''  The  crowns^^  bedecked  with 
gems  of  gold,  the  vallar,  mural,  rostrate,  civic,  and  triumphal 
crowns,  were,  all  of  them,  inferior  to  this :  great,  indeed,  was 
the  difference  between  them,  and  far  in  the  background  were 
they  thrown  by  it.  As  to  all  the  rest,  a  single  individual 
could  confer  them,  a  general  or  commander  on  his  soldiers  for 
instance,  or,  as  on  some  occasions,  on  his  colleague  :  the  senate, 
too,  exempt  from  the  cares  and  anxieties  of  war,  and  the  people 
in  the  enjoyment  of  repose,  could  award  them,  together  with 
the  honours  of  a  triumj^h. 

(4.)  But  as  for  the  crown  of  grass,  it  was  never  conferred 
except  at  a  crisis  of  extreme  desperation,  never  voted  except 
by  the  acclamation  of  the  whole  army,  and  never  to  any  one 
but  to  him  who  had  been  its  preserver.  Other  crowns  were 
awarded  by  the  generals  to  the  soldiers,  this  alone  by  the 
soldiers,  and  to  the  general.  This  crown  is  known  also  as  the 
*' obsidional"  crown,  from  the  circumstance  of  a  beleaguered 
army  being  delivered,  and  so  preserved  from  fearful  disaster. 
If  we  are  to  regard  as  a  glorious  and  a  hallowed  reward  the 
civic  crown,  presented  for  preserving  the  life  of  a  single  citizen, 
and  him,  perhaps,  of  the  very  humblest  rank,  what,  pray,  ought 
to  be  thought  of  a  whole  army  being  saved,  and  indebted  for  its 
preservation  to  the  valour  of  a  single  individual  ? 

The  crown  thus  presented  was  made  of  green  grass,^^ 
gathered  on  the  spot  where  the  troops  so  rescued  had  been 
beleaguered.  Indeed,  in  early  times,  it  was  the  usual  token  of 
victory  for  the  vanquished  to  present  to  the  conqueror  a  handful 
of  grass  ;  signifying  thereby  that  they  surrendered^*^  their  na- 
tive soil,  the  land  that  had  nurtured  them,  and  the  very  right 
even  there  to  be  interred — a  usage  which,  to  my  own  know- 
ledge, still  exists  among  the  nations  of  Germany.^^ 

^7  *'  Corona  graminca." 

^8  For  a  description  of  these  various  crowns,  see  B.  xvi.  c.  3. 

'3  Sometimes  also,  weeds,  or  Avild  flowers. 

20  See  Servius  on  tlie  iEneid,  B.  viii.  1.  128. 

21  iN^o  doubt,  the  old  English  custom  of  delivering  seisin  by  presenting 
a  turf,  originated  in  this. 


Chap.  5.]     PERSONS  PiiESENTED  WITH  THE  GEASS  CROWN.      393 


CHAP.  5.   (5.) THE   ONLY  PERSONS    THAT    HAVE    BEEN  PRESENTED 

WITH    THIS    CROWN. 

L.  Siccius  Dentatus-^  was  presented  with  this  crown  but 
once,  though  he  gained  as  many  as  fourteen  civic  crowns,  and 
fought  one  hundred  and  twenty  battles,  in  all  of  which  he  was 
victorious — so  rarely  is  it  that  an  army  has  to  thank  a  single 
individual  only  for  its  preservation !  Some  generals,  how- 
ever, have  been  presented  with  more  than  one  of  these  crowns, 
P.  Decius  Mus,-^  the  military  tribune,  for  example,  who  re- 
ceived one  from  his  own  army,  and  another  from  the  troops 
which  he  had  rescued-^  when  surrounded.  He  testified  by  an 
act  of  devoutness  in  what  high  esteem  he  held  such  an  honour 
as  this,  for,  adorned  with  these  insignia,  he  sacrificed  a  white 
ox  to  Mars,  together  with  one  hundred  red  oxen,  which  had 
been  presented  to  him  by  the  beleaguered  troops  as  the  recom- 
pense of  his  valour  :  it  was  this  same  Decius,  who  afterwards, 
when  consul,  with  Imperiosus-^  for  his  colleague,  devoted  his 
life  to  secure  victory  to  his  fellow-citizens. 

This  crown  was  presented  also  by  the  senate  and  people  of 
Kome — a  distinction  than  which  I  know  of  nothing  in  exist- 
ence more  glorious — to  that  same  Fabius-^  wlio  restored  the 
fortunes  of  Rome  by  avoiding  a  battle ;  not,  however,  on  the 
occasion  when  he  preserved  the  master  of  the  horse'-''  and  his 
army  ;  for  then  it  was  deemed  preferable  by  those  who  were 
indebted  to  him  for  their  preservation  to  present  him  with  a 
crown  under  a  new  title,  that  of  ^'  father."  The  crown  of 
grass  was,  however,  awarded  to  him,  with  that  unanimity 
which  I  have  mentioned,  after  Hannibal  had  been  expelled 
from  Italj' ;  being  the  only  crowTi,  in  fact,  that  has  hitherto 
been  placed  upon  the  head  of  a  citizen  by  the  hands  of  the 
state  itself,  and,  another  remarkable  distinction,  the  only  one 
that  has  ever  been  conferred  by  the  w^hole  of  Italy  united. 

22  See  B.  vii.  c.  29.  23  See  B.  xvi.  c.  5. 

2*  In  the  Samnite  war.     He  died  b.c.  340. 

2=  Titus  Manlius  Torquatus  Imperiosus,  consul  a.u.c.  414.  It  was  he 
who  put  his  own  son  to  death  for  engaging  the  enemy  against  orders. 

26  Q,,  Fabius  Maximus,  surnamed  Cunctator,  for  his  skill  in  avoiding  an 
engagement  with  Hannibal,  and  so  wearing  out  the  Carthaginian  troops. 

2^  Q.  Miuutius,  the  Mugistcr  Equitum.  ^ 


394  Pliny's  natukal  nisTOJtr.  [Book  XXII. 


CHAP.     6.     (6.) THE    ONLY    CENirRION    THAT    HAS    BEEN    THUS 

HONOUKED. 

In  addition  to  the  persons  abeady  mentioned,  the  honour 
of  this  crown  has  been  awarded  to  M.  Calpurnius  riamma,^ 
then  a  military  tribune  in  Sicily  ;  but  up  to  the  present  time 
it  has  been  given  to  a  single  centurion  only,  Cneius  Petreius 
Atinas,  during  the  war  with  the  Cimbri.  This  soldier,  while 
acting  as  primipilus^^  under  Catulus,  on  finding  all  retreat  for 
his  legion  cut  off  by  the  enemy,  harangued  the  troops,  and 
after  slaying  his  tribune  who  hesitated  to  cut  a  way  through  the 
encampment  of  the  enemy,  brought  away  the  legion  in  safety. 
I  find  it  stated  also  by  some  authors,  that,  in  addition  to  this 
honour,  this  same  Petreius,  clad  in  the  praetexta,  oifered  sacri- 
fice at  the  altar,  to  the  sound  of  the  pipe,^°  in  presence  of  the 
then  consuls,^^  Marius  and  Catulus. 

The  Dictator  Sylla  has  also  stated  in  his  memoirs,  that  when 
legatus  in  the  Marsic  War  he  was  presented  with  this  crown 
by  the  army,  at  Nola ;  an  event  which  he  caused  to  be  com- 
memorated in  a  painting  at  his  Tusculan  villa,  which  after- 
wards became  the  property  of  Cicero.  If  there  is  any  truth 
in  this  statement,  I  can  only  say  that  it  renders  his  memory 
all  the  more  execrable,  and  that,  by  his  proscriptions,  Avith  his 
own  hand  he  tore  this  crown  from  his  brow,  for  few  indeed 
were  the  citizens  whom  he  thus  preserved,  in  comparison  with 
those  he  slaughtered  at  a  later  period.  And  let  him  even  add 
to  this  high  honour  his  proud  surname  of  "  Felix, "^"  if  he  will ; 
all  the  glories  of  this  crown  he  surrendered  to  Sertorius,  from 
the  moment  that  he  put  his  proscribed  fellow- citizens  in  a 
stage  of  siege  throughout  the  whole  world. 

Yarro,  too,  relates  that  Scipio  ^milianus  was  awarded  the 
obsidional  crown  in  Africa,  under  tlie  consul  Manilius,^^  for  the 
preservation  of  three  cohorts,  by  bringing  as  many  to  their 
rescue  ;  an  event  commemorated  by  an  inscription  upon  the, 
base  of  the  statue  erected  in  honour  of  him  by  the  now  deified 
Emperor  Augustus,  in  the  Forum  which  bears  his  name.     Au- 

28  See  Livy,  B.  xxii. 

29  The  primipilus  was  the  first  centurion  of  the  first  maniple  of  the 
triarii ;  also  called  "  primus  centurionum." 

30  '<  Ad  tibicinem."  si  a.u.c.  652. 
33  The  "Fortunate."  33  ^.u.c.  605. 


Chap.  7.]  CHAPLET    PLANTS.  395 

gustus  himself  was  also  presented  by  the  senate  with  the  obsi- 
dional  crown,  upon  the  ides^^  of  September,  in  the  consulships^ 
of  M.  Cicero  the  Younger,  the  civic  crown  being  looked  upon 
as  not  commensurate  with  his  deserts.  Beyond  these,  I  do  not 
find  any  one  mentioned  as  having  been  rewarded  with  this 
honour. 

CHAP.   7. EEMEDIES    DERIVED    FKOM    OTHER    CHAPLET    PLANTS. 

JN'o  plant^®  in  particular  was  employed  in  the  composition  of 
this  crown,  such  only  being  used  as  were  found  growing  on 
the  spot  so  imperilled ;  and  thus  did  they  become  the  means, 
however  humble  and  unnoted  themselves,  of  conferring  high 
honour  and  renown.  All  this,  however,  is  but  little  known 
among  us  at  the  present  day ;  a  fact  which  I  am  the  less  sur- 
prised at,  when  I  reflect  that  those  plants  even  are  treated 
with  the  same  indifference,  the  purpose  of  which  it  is  to  pre- 
serve our  health,  to  allay  our  bodily  pains,  and  to  repel  the 
advances  of  death  !  And  who  is  there  that  would  not  visit 
with  censure,  and  justly  visit,  the  manners  of  the  present  day  ? 
Luxury  and  effeminacy  have  augmented  the  price  at  w^hich 
we  live,  and  never  Avas  life  more  hankered  after,  or  worse 
cared^^  for,  than  it  is  at  present.  This,  however,  we  look  upon 
as  the  business  of  others,  forsooth ;  other  persons  must  see  to  it, 
without  our  troubling  ourselves  to  request  them,  and  the  phy- 
sicians must  exercise  the  necessary  providence  in  our  behalves.-'^ 
As  for  ourselves,  we  go  on  enjoying  our  pleasures,  and  are  con- 
tent to  live — a  thing  that  in  my  opinion  reflects  the  highest 
possible  disgrace — by  putting  faith  in  others.^^ 

Nay,  even  more  than  this,  we  ourselves  are  held  in  derision 
by  many,  for  undertaking  these  researches,  and  are  charged 
with  busying  ourselves  with  mere  frivolities  I  It  is  some 
solace,  however,  in  the  prosecution  of  these  our  boundless 
labours,  to  have  Nature  as  our  sharer  in  this  contempt  :  Na- 
ture who,  as  we  will  prove  beyond  a  doubt,  has  never  failed 
in  coming  to  the  assistance  of  man,  and  has  implanted^"  reme- 

34  1.3th  of  September.  35  ^ -jj^c.  723. 

36  Hence  we  may  conchide  that  the  word  "  gramen"  signified  not  only 
"grass,"  but  any  plant  in  general. 

3''  By  reason  of  the  luxury  and  sensuality  universally  prevalent. 

3^  This  is  said  in  bitter  irony. 

39  Trusting  to  the  goo4  faith  and  research  of  the  physician. 

*o  "  Inseruisse." 


396  Pliny's  is^atueal  histoky.  [Book  XXII. 

dies  for  our  use  in  the  most  despised  even  of  the  vegetable  pro- 
ductions, medicaments  in  plants  which  repel  us  with  their 
thorns. 

It  is  of  these,  in  fact,  that  it  remains  for  us  now  to  speak,  as 
next  in  succession  to  those  which  we  have  mentioned  in  the 
preceding  Book  ;  and  here  we  cannot  sufficiently  admire,  and, 
indeed,  adore,*^  the  wondrous  providence  displayed  by  Nature. 
She  had  given  us,  as  already*-  shewn,  plants  soft  to  the  touch, 
and  agreeable  to  the  palate ;  in  the  llowers  she  had  painted 
the  remedies  for  our  diseases  with  her  varied  tints,  and,  while 
commingling  the  useful  Avith  the  delicious,  had  attracted  our 
attention  by  means  of  the  pleasures  of  the  eye.  Here,  how- 
ever, she  has  devised  another  class  of  plants,  bristling  and  re- 
pulsive to  the  sight,  and  dangerous  to  the  touch ;  so  much  so, 
indeed,  that  we  fancy  we  all  but  hear  the  voice  of  her  who 
made  them  as  she  reveals  to  us  her  motives  for  so  doing.  It  is 
her  wish,  she  says,  that  no  ravening  cattle  may  browse  upon 
them,  that  no  wanton  hand  may  tear  them  up,  that  no  heed- 
less footstep  may  tread  them  down,  that  no  bird,  perching  there, 
may  break  tliem  :  and  in  thus  fortifying  them  with  thorns,  and 
arming  them  with  weapons,  it  has  been  lier  grand  object 
to  save  and  protect  the  remedies  which  they  afford  to  man. 
Thus  we  see,  the  very  qualities  even  which  we  hold  in  such 
aversion,  have  been  devised  by  Nature  for  the  benefit  and  ad- 
vantage of  mankind. 


"O^ 


CHAP.  8.  (7.) — THE  ERYNGE  OR  ERYNGIFM. 

In  the  first  rank  of  the  plants  armed  with  prickles,  the 
erj-nge^^  or  erj-ngion  stands  pre-eminent,  a  vegetable  production 
held  in  high  esteem  as  an  antidote  formed  for  the  poison  of  ser- 
pents and  all  venomous  substances.  For  stings  and  bites  of 
this  nature,  the  root  is  taken  in  wine  in  doses  of  one  drachma, 
or  if,  as  generally  is  the  case,  the  wound  is  attended  with 
fever,  in  water.     It  is  employed  also,  in  the  form  of  a  lini- 

*i  "  Araplecti."  42  i^  the  Twentieth  Book. 

*3  It  has  been  tliought  by  some  that  this  is  the  Scolymus  maculatiis  of 
Linnaeus;  the  spotted  yellow  thistle.  I^ut  the  more  general  opinion  is 
that  it  is  the  cringo,  or  Eryngium  canipestre  of  Linnaeus.  It  derives  its 
name  from  the  Greek  ipfvytiv,  from  its  asserted  property  of  dispelling 
flatulent  eructations.  It  is  possessed  in  reality  of  few  medicinal  proper- 
ties, and  is  only  used  occasiouully,  at  the  present  day,  as  a  diuietic.  See 
B.  xxi,  c.  56. 


Chap.  9.]  THE   ERTXGIUSr.  397 

ment,  for  wounds,  and  is  found  to  be  particularly  efficacious 
for  those  inflicted  by  Avater-snakes  or  frogs.  The  physician 
Heraclides  states  it  as  his  opinion  that,  boiled  in  goose-broth, 
it  is  a  more  valuable  remedy  than  any  other  known,  for  aco- 
nite"^* and  other  poisons. ^^  Apollodorus  recommends  that,  in 
cases  of  poisoning,  it  should  be  boiled  with  a  frog,  and  other 
authorities,  in  water  only.  It  is  a  hardy  plant,  having  much 
the  appearance  of  a  shrub,  with  prickly  leaves  and  a  jointed 
stem ;  it  grows  a  cubit  or  more  in  height.  Sometimes  it  is 
found  of  a  whitish  colour,  and  sometimes  black,*^  the  root  of  it 
being  odoriferous.  It  is  cultivated  in  gardens,  but  it  is  fre- 
quently to  be  found  growing"*^  spontaneously  in  rugged  and 
craggy  localities.  It  grows,  too,  on  the  sea-shore,  in  which  case 
it  is  tougher  and  darker  than  usual,  the  leaf  resembling  that  of 
parsley.^^ 

CHAP.  9.  (8.) — THE   EErXGIUM,  CALLED  CENTUM  CAPITA  I    THIRTY 
REMEDIES. 

The  white  variety  of  the  eryngium  is  known  in  our  lan- 
guage as  the  "centum  capita."*^  It  has  all  the  properties  above- 
mentioned,  and  the  Greeks  employ  both  the  stalk  and  the  root 
as  an  article  of  fbod,^  either  boiled  or  raw.  There  are  some 
marvellous  facts  related  in  connexion  with  this  plant ;  the  root^' 

^*  See  B.  xxvii.  c.  2. 

*5  By  the  word  "toxica,"  Poinsinet  would  understand,  not  poisons  in 
g-eneral,  but  the  venom  of  the  toad,  which  was  called,  he  says,  in  the 
Celtic  and  Celto-Scythic  languages,  toussac  and  tossa.  Fee  ridicules  the 
notion. 

^^  Or  rather.  Fee  says,  deep  blue.  He  identifies  this  with  the  Eryngium 
cyaneum  of  Linnaeus,  the  eringo,  with  a  blue  flower. 

^''  This,  as  well  as  the  next,  is  identical,  probably,  with  the  Eryngium 
maritimum  of  Linnaeus ;  our  sea-holly.  The  species  found  in  Greece,  in 
addition  to  the  above;  are  the  Eryngium  tricuspidatum,  multifidum,  and 
parviflorum. 

^^  Pliny  probably  makes  a  mistake  here,  and  reads  ctKivov,  "  parsley," 
for  aKoXvf^LOQ,  a  "  thistle."  Dalechanips  is  of  this  opinion,  from  an  ex- 
amination of  the  leaf;  and  Brotier  adopts  it. 

^^  Or  "  hun(h-ed  heads,"  the  ordinary  Eryngium  campestre  of  Linnaeus. 
It  is  still  called  panicaut  a  cent  tetes,  by  the  French. 

^*'  It  is  no  longer  used  for  this  purpose  ;  but  Fee  is  of  opinion  that  it 
owes  its  French  name  of  "  pnnicaut,"  from  having  been  used  in  former 
times  as  a  substitute  for  bread — pain. 

*^  It  is  not  improbable  that  this  plant  is  the  same  as  the  mandrake  of 
Genesis^  c.  xxx.  14  ;  which  is  said  to  have  borne  some  reseniblanccj  to  the 
human  figure,  and  is  spoken  of  by  the  commentators  as  male  and  femule. 


398  Pliny's  natural  history.  [Book  XXII. 

of  it,  it  is  said,  bears  a  strong  resemblance  to  the  organs  of 
either  sex  ;  it  is  but  rarely  found,  but  if  a  root  resembling  the 
male  organs  should  happen  to  fall  in  the  Avay  of  a  man,  it 
"will  ensure  him  woman's  love ;  hence  it  is  that  Pliaon  the 
Lesbian  was  so  passionately  beloved^^  by  Sappho.  Upon  this 
subject,  too,  there  have  been  numerous  other  reveries,  not  only 
on  the  part  of  the  Magi,  but  of  Pythagorean  philosophers  even 
as  well. 

So  far  as  its  medicinal  properties  are  concerned,  in  addition 
to  those  already  mentioned,  this  plant,  taken  in  hydromel,  is 
good  for  flatulency,  gripings  of  the  bowels,  diseases  of  the 
heart,  stomach,  liver,  and  thoracic  organs,  and,  taken  in  oxy- 
crate,  for  affections  of  the  spleen.  Mixed  with  hydromel,  it  is 
recommended  also  for  diseases  of  the  kidneys,  strangury,  opistho- 
tony,  spasms,  lumbago,  dropsy,  epilepsy,  suppression  or  excess  of 
the  catamenia,  and  all  maladies  of  the  uterus.  Applied  with 
honey,  it  extracts  foreign  substances  from  the  body,  and,  with 
salted  axle-grease  and  cerate,  it  disperses  scrofulous  sores,  im- 
posthumes  of  the  parotid  glands,  inflamed  tumours,  denudations 
of  the  bones,  and  fractures.  Taken  before  drinking,  it  pre- 
vents the  fumes  of  wine  from  rising  to  the  head,  and  it  arrests 
looseness  of  the  bowels.  Some  of  our  authors  have  recom- 
mended that  this  plant  should  be  gathered  at  the  period  of 
the  summer  solstice,  and  that  it  should  be  applied,  in  combi- 
nation with  rain  water,  for  all  kinds  of  maladies  of  the  neck. 
They  say  too,  that,  attached  as  an  amulet  to  the  person,  it  is  a 
cui'e  for  albugo. ^^ 

CHAP.   10.  (9.) THE  ACANOS  ;    ONE  REMEDY. 

There  are  some  authors,  too,  who  make  the  acanos^^  to  be  a 
species  of  eryngium.  It  is  a  thorny  plant,  stunted,  and 
spreading,  with  prickles  of  a  considerable  size.  Applied  topi- 
cally, they  say,  it  arrests  haemorrhage  in  a  most  remarkable 
degree. 

^2  The  root  contains  a  small  quantity  of  essential  oil,  with,  stimulating 
properties  ;  and  tliis  fact,  Fee  thinks,  Avould,  to  a  certain  extent,  explain 
this  story  of  Sappho.  It  is  not  improbable  that  it  was  for  these  proper- 
ties that  it  was  valued  by  the  rival  wives  of  Jacob. 

^■^  Wliite  specks  in  the  eye. 

^  Sprengel  identifies  tliis  with  the  Onopordum  acanthium;  but  Fee 
thinks  that  if  it  belongs  to  the  Onopordum  at  all,  it  is  more  likely  to  be 
the  Onopordum  acaulton,  or  the  0.  Gra^cum. 


Chap.   11.]  THE    GLTCYEEHIZA.  399 

CilAP.     11.  THE    GLYCYRKHIZA    OK    ADIPSOS  :     FIFTEEN" 

REMEDIES. 

Other  authors,  again,  have  erroneously  taken  the  glycyrr- 
hiza^'  to  be  a  kind  of  eryngium  :  it  will,  therefore,  be  as  well 
to  take  this  opportunity  of  making  some  further  mention  of  it. 
There  can  be  no  doubt,  however,  that  this  is  one  of  the  thorny 
plants,  the  leaves  of  it  being  covered  with  prickles,^*^  substan- 
tial, and  viscous  and  gummy  to  the  touch :  it  has  much  the 
appearance  of  a  shrub,  is  a  couple  of  cubits  in  height,  and 
bears  a  flower  like  that  of  the  hyacinth,  and  a  fruit  the  size 
of  the  little  round  balls^"  of  the  plane.  The  best  kind  is  that 
grown  in  Cilicia,  and  the  next  best  that  of  Pontus  ;  the  root 
of  it  is  sweet,  and  this  is  the  only  part  that  is  used.  It  is 
gathered  at  the  setting  of  the  Vergiliae,^^  the  root  of  it  being 
long,  like  that  of  the  vine.^^  That  which  is  yellow,  the  co- 
lour of  boxwood  in  fact,  is  superior  to  the  darker  kind,  and 
the  flexible  is  better  than  the  brittle.  Boiled  down  to  one- 
third,  it  is  employed  for  pessaries  ;  but,  for  general  purposes, 
a  decoction  is  made  of  it  of  the  consistency  of  honey.  Some- 
times, also,  it  is  used  pounded,  and  it  is  in  this  form  that  it  is 
applied  as  a  liniment  for  wounds  and  all  affections  of  the 
throat.  The  juice*^"  of  it  is  also  very  good  for  the  voice,  for 
which  purpose  it  is  thickened  and  then  placed  beneath  the 
tongue  :  it  is  good,  too,  for  the  chest  and  liver. 

We  have  already  stated^^  that  this  plant  has  the  effect  of 

=5  Or  "sweet-root,"  our  liquorice;  the  Glj'cyrrhiza  glabra  of  Linnaeus. 
In  reality,  Fee  remarks,  there  is  no  resemblance  whatever  between  it  and 
the  Eryngium,  no  kind  of  liquorice  being  prickly. 

^6  "Echinatis;"  literally,  '*likea  hedge-bog."  Phny,  it  is  supposed, 
read  here  erroneously  in  the  Greek  text,  (from  which  Dioscorides  has  also 
borrowed)  hiKOTa  ^x'^'V)  "like  a  hedge-hog,"  for  loLKora  (rx^^ft  "like 
those  of  the  lentisk." 

"  "  Pilularum."  ss  Qr  Pleiades. 

^*  Dioscorides  compares  the  root,  with  less  exactness,  with  that  of  gentian. 

^^  The  same  preparation  that  is  known  to  us  as  Spanish  liquorice  or 
Spanish  juice. 

^^  In  B.  xi.  c.  119.  It  certainly  has  the  effect  of  palling  the  appetite, 
but  in  many  people  it  has  the  effect  of  creating  thirst  instead  of  allaying 
it.  Fee  thinks  that  from  the  fecula  and  sugar  that  it  contains,  it  may 
possibly  be  nourishing,  and  he  states  that  it  is  the  basis  of  a  favourite 
liquor  in  the  great  cities  of  France.  Spanish  liquorice  water  is  used  in 
England,  but  only  by  school-boys,  as  a  matter  of  taste,  and  by  patients 
as  a  matter  of  necessity. 


400  pliny's  natueal  histoht.  [BookXXil. 

allaying  hunger  and  thirst :  hence  it  is  that  some  authors 
have  given  it  the  name  of  '*  adipsos/'^'^  and  have  prescribed  it 
for  dropsical  patients,  to  allay  thirst.  It  is  for  this  reason, 
too,  that  it  is  chewed  as  a  stomatic,^^  and  that  the  powder  of  it 
is  often,  sprinkled  on  ulcerous  sores  of  the  mouth  and  films^^  on 
the  eyes :  it  heals,  too,  excrescences^^  of  the  bladder,  pains  in 
the  kidneys,  condylomata,^^  and  ulcerous  sores  of  the  genitals. 
Some  persons  have  given  it  in  potions  for  quartan  fevers,  the 
doses  being  two  drachmae,  mixed  with  pepper  in  one  hemina 
of  water.  Chewed,  and  applied  to  wounds,  it  arrests  hsemorr- 
hage  :^^  some  authors  have  asserted,  also,  that  it  expels  calculi 
of  the  bladder. 

CHAP.   12.  (10.) — TWO  vauieties  of  the  teibtjlus;  twelve 

EEMKDIES. 

Of  the  two^^  kinds  of  tribulus,  tlie  one  is  a  garden  plant, 
the  other  grows  in  rivers  only.  There  is  a  juice  extracted  from 
them  which  is  employed  for  diseases  of  the  eyes,  it  being  of  a 
cool  and  refreshing  nature,  and,  consequently,  useful  for  in- 
flammations and  abscesses.  Used  with  honey,  this  juice  is 
curative  of  spontaneous  ulcerations,  those  of  the  mouth  in  par- 
ticular ;  it  is  good  also  for  affections  of  the  tonsils.  Taken  in 
a  potion,  it  breaks  calculi  of  the  bladder. 

The  Thracians  who  dwell  on  the  banks  of  the  river  Strymon 
feed  their  horses^^  on  the  leaves  of  the  tribulus,  and  employ  the 
kernels  as  an  article  of  food,  making  of  them  a  very  agreeable 
kind  of  bread,  which  acts  astringently'"  upon  the  bowels.    The 

62  The  Greek  for  "  witliout  tliirst." 

ti3  Or  "  mouth  medicine."  Beyond  being  a  bechic,  or  cough-medicine, 
it  has  np  medicinal  properties  whatever. 

<**  "Pterygiis."  The  word  "  pterj-gia"  has  been  previously  used  as 
meaning  a  sort  of  hang-nail,  or,  perhaps,  wliitlow. 

«5  "  Scabiem." 

^^  Swellings  of  the  anus  more  particularly. 

^''  It  has  in  reality  no  such  effect. 

^^  Probably  the  Fagouia  Oretica  and  the  Trapa  natans  of  Linnaeus.  See 
B.  xxi.  c.  58.  The  first,  Fee  remarks,  is  a  native  of  Candia,  tlie  ancient 
Crete,  and  a  stranger  to  the  climates  of  Greece  and  Italy.  This  may  ac- 
count for  Pliny  calling  it  a  garden  plant. 

69  This  is  said.  Fee  remarks,  in  reference  to  the  Trapa  natans,  the  seed 
of  which  is  rich  in  fecula,  and  very  nutritious. 

''^  "Contrahat  ventrem."     It  would  not  act,  Fee  says,  as  an  astringent, 


Chap.  14.]  THE    niPPOPHAES.  401 

root,  if  gathered  by  persons  in  a  state  of  chastity  and  purity,'- 
disperses  scrofulous  sores  ;  and  the  seed,  used  as  an  amulet, 
allays  the  pains  attendant  upon  varicose  veins :  pounded  and 
mixed  witli  water,  it  destroys  fleas. 

CHAP.    13.   (11.) THE  STCEBE  OR  PHEOS. 

The  stoebe,''^  by  some  persons  known  as  the  "pheos,"  boiled 
in  wine,  is  particularly  good  for  the  cure  of  suppurations  of  the 
ears,  and  for  extravasations  of  blood  in  the  eyes  from  the  efl'ects 
of  a  blow.  It  is  employed  also  in  injections  for  haemorrhage 
and  dysentery. 

CHAP.   14.  (12.) — TWO  VARIETIES  OF  THE  HIPPOPHAES  :    TWO 
REMEDIES. 

The  hippophaes"  grows  in  sandy  soils,  and  on  the  sea-shore. 
It  is  a  plant  with  white  thorns,  and  covered  with  clusters,  like 
the  ivy,  the  berries  being  white,  and  partly  red.  The  root  of 
it  is  full  of  a  juice  which  is  either  used  by  itself,  or  else  is  made 
up  into  lozenges  Avith  meal  of  fitches :  taken  in  doses  of  one 
obolus,  it  carries  off  bile,  and  it  is  extremely  beneficial  if 
used  with  honied  wine.  There  is  another'^^  hippophaes,  with- 
out either  stalk  or  flowers,  and  consisting  only  of  diminutive 
leaves  :  the  juice  of  this  also  is  wonderfully  useful  for  dropsy. 

These  plants  would  appear,  too,  to  be  remarkably  well 
adapted  to  the  constitution  of  the  horse,  as  it  can  be  for  no 
Dther  reason  than  this  that  they  have  received  their  name."^ 

Dut  would  have  the  effect  of  imparting  nutriment  in  a  very  high  degree, 
ivithout  overloading  the  stomach. 
"^^  A  harmless,  or,  perhaps,  beneficial,  superstition. 
''-  The  synonym  of  this  plant  is  probably  unknovra.  Dalechamps  iden- 
.ifies  it  with  the  Sagittaria  sagittifolia,  C.  Bauhin  with  the  Centaurea  cal- 
;itrapa,  and  Clusius,  Belli,  and  Sprengel,  with  the  Poterium  spinosum. 
STone  of  these  plants,  however,  are  prickly  and  aquatic,  characteristics,  ac- 
cording to  Theophrastus,  of  the  Stoebe  :  Hist.  Plant.  B.  iv.  c.  11.  Fee 
•onsiders  its  identification  next  to  impossible. 

3  Probably  the  Hippophaes  rhamnoides  of  Linnaeus.  This,  however, 
I'ee  says,  has  no  milky  juice,  but  a  dry,  tough,  ligneous  root.  Spi-engil 
dentifies  it  with  the  Euphorbia  spinosa  of  Linnaeus,  on  account  of  Us 
nilky  juice;  but  that  plant,  as  Fee  remarks,  does  not  bear  berries,  pru- 
)erly  so  called,  and  the  fruit  is  yellow  and  prickly. 

'*  See  B.  xxvii.  c.  66.  It  is  identified  by  Fee  with  the  Carduus  stcllatus 
•r  Centaurea  calcitrapa  of  Linnaeus,  the  common  star-tliistle. 

'3  As  compounds  ofiTTTrog,  a  "horse."    Hardouin,  however,  thinks  that 

VOL.    IV.  D   D 


402  PLINy's   NATUIIAL   HISTOBT.  [Book  XXII. 

Por,  in  fact,  there  are  certain  plants  which  have  been  created 
as  remedies  for  the  diseases  of  animals,  the  Divinity  being 
bounteously  lavish  of  his  succours  and  resources ;  so  much 
so,  indeed,  that  we  cannot  suflSciently  admire  the  wisdom  with 
which  he  has  arranged  them  according  to  the  classes  of  ani- 
mated beings  which  they  are  to  serve,  the  causes  which  give 
rise  to  their  various  maladies,  and  the  times  at  which  they  are 
likely  to  be  in  requisition  :  hence  it  is  that  there  is  no  class 
of  beings,  no  season,  and,  so  to  speak,  no  day,  that  is  without 
its  remedy. 

CHAP.    15.   (13.) THE  NETTLE  :    SIXTY-ONE  REMEDIES. 

What  plant  can  there  possibly  be  that  is  more  an  object  of 
our  aversion  than  the  nettle  ?"^  And  yet,  in  addition  to  the 
oil  which  we  have  already  mentioned^^  as  being  extracted  from 
it  in  Egypt,  it  abounds  in  medicinal  properties.  The  seed  of 
it,  according  to  Nicander,  is  an  antidote  to  the  poison  of  hem- 
lock,^® of  fungi,  and  of  quicksilver.'^^  ApoUodorus  prescribes 
it,  too,  taken  in  the  broth  of  a  boiled  tortoise,®^  for  the  bite  of 
the  salamander,**^  and  as  an  antidote  for  the  poison  of  henbane, 
serpents,  and  scorpions.  The  stinging  pungency  even  of  the 
nettle  has  its  uses  ;  for,  by  its  contact,  it  braces  the  uvula,  and 
eifects  the  cure  of  prolapsus  of  the  uterus,  and  of  procidence 
of  the  anus  in  infants.  By  touching  the  legs  of  persons  in  a 
lethargy,  and  the  forehead  more  particularly,  with  nettles, 

tlie  names  'nnrocpaeQ  and  i7r7r6(pai(TTov  have  another  origin,  and  that 
they  are  compounds  ot'^aoi;,  "lustre," — from  the  brilliancy  which  they  were 
said  to  impart  to  cloths — and  'iTnrog,  in  an  augmentative  sense,  meaning 
"  great  lustre." 

''^  See  B.  xxi.  c.  55.  Only  two  species  of  the  nettle,  Fee  remarks,  wera 
known  to  the  ancients,  the  Urtica  urens  and  the  U.  dioica ;  and  these  have 
been  confounded  by  Pliny  and  other  writers. 

''  In  B.  XV.  c.  7.  The  Urtica  urens  has  no  oleaginous  principles,  and 
the  oil  of  nettles,  as  Fee  says,  must  have  been  a  medicinal  composition, 
the  properties  of  which  are  more  than  hypothetical.  The  plant  boiled,  lie 
remarks,  can  have  no  medicinal  properties  whatever,  and  it  is  with  justice 
excluded  from  the  modern  Materia  Medica.  It  is,  however,  still  employed  ' 
by  some  few  practitioners,  and  the  leaves  are  used,  in  some  cases,  to  restore 
the  vital  action,  by  means  of  urtication. 

■^^  "  Cicutae." 

"9  Mercury,  as  already  mentioned  in  a  previous  Note,  is  not  poisonous. 

■^  "  Testudinis."     He  may,  possibly,  mean  a  turtle. 

«i  See  B.  X.  c.  86. 


Chap.  15.]  THE    NETTLE.  403 

they  are  awakened.®^  Applied  with  salt,  the  nettle  is  used  to 
heal  the  bites  of  dogs,  and  beaten  up  and  applied  topically,  it 
arrests  bleeding®^  at  the  nostrils,  the  root  in  particular.  Mixed 
with  salt,  also,  it  is  employed  for  the  cure  of  cancers  and  foul 
ulcers ;  and,  applied  in  a  similar  manner,  it  cures  sprains  and 
inflamed  tumours,  as  well  as  imposthumes  of  the  parotid  glands 
and  denudations  of  the  bones.  The  se^d  of  it,  taken  with 
boiled  must,  dispels  hysterical  suffocations,  and,  applied  topi- 
cally, it  arrests  mucous  discharges  of  the  nostrils.  Taken  with 
hydromel,  after  dinner,  in  doses  of  two  oboli,  the  seed  pro- 
duces a  gentle  vomit  f^  and  a  dose  of  one  obolus,  taken  in 
wine,  has  the  effect  of  dispelling  lassitude.  The  seed  is  pre- 
scribed also,  parched,  and  in  d©ses  of  one  acetabulum,  for 
affections  of  the  uterus ;  and,  taken  in  boiled®^  must,  it  is  a 
remedy  for  flatulency  of  the  stomach.  Taken  in  an  electuary, 
with  honey,  it  gives  relief  in  hardness  of  breathing,  and 
clears  the  chest  by  expectoration  :  applied  with  linseed,  it  is  a 
cure  for  pains  in  the  side,  with  the  addition  of  some  hyssop 
and  a  little  pepper.  The  seed  is  employed  also  in  the  form  of 
a  liniment  for  affections  of  the  spleen,  and,  parched  and  taken 
with  the  food,  it  acts  as  a  laxative  in  constipation  of  the  bowels. 
Hippocrates^^  says  that  the  seed,  taken  in  drink,  acts  as  a  pur- 
gative upon  the  uterus ;  and  that  taken,  parched,  with  sweet 
wine,  in  doses  of  one  acetabulum,  or  applied  externally  with 
juice  of  mallows,  it  alle\iates  pains  in  that  organ.  He 
states  also  that,  used  with  hydromel  and  salt,  it  expels  intes- 
tinal worms,  and  that  a  liniment  made  of  the  seed  will  restore 
the  hair  when  falling  off.  Many  persons,  too,  employ  the  seed 
topically,  with  old  oil,  for  diseases  of  the  joints,  and  for  gout, 
or  else  the  leaves  beaten  up  with  bears' -grease  :  the  root,  too, 
pounded  in  vinegar,  is  no  less  useful  for  the  same  purposes,  as 

82  The  process  of  "  urtication."  alluded  to  in  Note  ''. 

83  Fee  considers  this  extremely  doubtful. 

8*  An  abominable  refinement  (if  we  may  us'e  the  term)  in  gluttony, 
"which  would  appear  to  have  been  practised  among  the  Romans ;  though 
Fee  thinks  it  possible  that  such  a  practice  may  have  been  considered  ad- 
visable in  the  medical  treatment  of  certain  maladies.  Be  this  as  it  may, 
the  system  of  using  vomits  has  prevailed  to  some  extent  in  this  country, 
and  during  the  present  century,  too,  among  persons  in  the  fashionable 
world,  when  expected  to  play  their  part  at  several  entertainments  in  one 
evening. 

^•'^  "  Sapa"     Grnpe-juice  boiled  down  to  one-third, 

85  De  ilorb.  Mul.'  text.  '17. 

D  D  2 


40-1  pliny's  natuhal  histoey.  [Book  XXII; 

also  for  aifections  of  the  spleen.  Boiled  in  wme,  and  applied 
with  stale  axle-grease  and  salt,  the  root  disperses  inflamed  tu-* 
mours,  and,  dried,  it  is  used  as  a  depilatory. 

Phanias,  the  physician,  has  enlarged  upon  the  praises  of  the 
nettle,  and  he  assures  us  that,  taken  with  the  food,  either 
boiled  or  preserved,  it  is  extremely  beneficial  for  affections  of 
the  trachea,  cough,  fluxes  of  the  bowels,  stomachic  complaints, 
inflamed  tumours,  imposthumes  of  the  parotid  glands,  and  chil- 
blains ;  that,  taken  with  oil,  it  acts  as  a  sudorific ;  and  that, 
boiled  with  shell-fish,  it  relaxes  the  bowels.  He  says,  too, 
that  taken  with  a  ptisan,^^  it  facilitates  expectoration  and  acts 
as  an  emmenagogue,  and  that,  applied  with  salt,  it  prevents 
ulcers  from  spreading.  The  juice  of  the  nettle  is  also  used  : 
applied  to  the  forehead,  it  arrests  bleeding  at  the  nose,  taken 
in  drink  it  acts  as  a  diuretic  and  breaks  calculi  in  the  bladder, 
and,  used  as  a  gargle,  it  braces  the  uvula  when  relaxed. 

Nettle-seed  should  be  gathered  at  harvest-time :  that  of 
Alexandria  is  the  most  highly  esteemed.  For  all  these  dif- 
ferent purposes  the  milder  and  more  tender  plants  are  the 
best,  the  wild  nettle^  in  particular  :  this  last,  taken  in  wine, 
has  the  additional  property  of  removing  leprous  spots  on  the 
face.  When  animals  refuse  to  couple,  it  is  recommended  to 
rub  the  sexual  organs  with  nettles.^^ 

CHAP.   16.(14.) — thelamium:  seven  remedies. 

The  variety  of  nettle,  too,  which  we  have  already^°  spoken 
of  under  the  name  of  "lamium,"^^  the  most  innoxious  of  them 
all,  the  leaves  not  having  the  projierty  of  stinging,  is  used 
for  the  cure  of  bruises  and  contusions,  with  a  sprinlcling^-  of  salt, 
as  also  for  burns  and  scrofulous  sores,  tumours,  gout,  and 
wounds.  The  middle  of  the  leaf  is  white,  and  is  used  for 
the  cure  of  erysipelas.  Some  of  our  authors  have  distin- 
guished the  various  species  of  this  plant  according  to  their 
respective  seasons ;  thus,  for  instance,  the  root  of  the  autumn 
nettle,  they  say,  carried  on  the  person  as  an  amulet,  is  a  cure 
for  tertian  fevers,  if  due  care  is  taken,  when  pulling  up  the 

«'  See  ?..  xviii.  c.  13.  «§  gee  B.  xxi.  c.  55. 

^3  See  Hippocrates,  Ilippiatr.  ^  In  B.  xxi.  c.  5S. 

5'  The  Laniiura  maculatiira  of  Linnaeus :    dead  nettle,  or  archangel. 
The  same  as  the  Leuce,  mentioned  in  B.  xK\n.  c.  77. 
^^  "  Cum  mica  salis-." 


Chap.  18.J  THE    LEUCACA^THA.  405 

root,  to  mention  the  patient's  name,  and  to  state  who  he  is  and 
who  are  his  parents.  They  say,  too,  that  this  plant  is  pro- 
ductive of  similar  results  in  quartan  fever  :  and  they  pretend 
that  the  root  of  the  nettle,  with  the  addition  of  salt,  will  ex- 
tract foreign  substances  from  the  body  ;  and  that  the  leaves, 
mixed  with  stale  axle-grease,  will  disperse  scrofulous  sores,  or 
if  they  suppurate,  cauterize  them  and  cause  them  to  fill  up 
with  new  flesh. 

CHAP.    17.   (15.) THE  SCOEPIO,    TWO  KINDS  OF  IT:    ONE  REMEDY. 

The  scorpio^-^  has  received  its  appellation  from  the  animal  of 
that  name,  in  consequence  of  the  resemblance  of  its  seeds  to  a 
scorpion's  tail.  The  leaves  of  it  are  few  in  number,  and  it  is 
efficacious  for  the  sting^*  of  the  animal  from  which  it  derives 
its  name.  There  is  also  another  plant^^  known  by  the  same 
name,  and  possessed  of  similar  properties ;  it  is  destitute  of 
leaves,  has  a  stem  like  that  of  asparagus, ^^  and  a  shai^p  point 
at  the  top,  to  which  it  owes  its  appellation. 

CHAP.    18.  (16.) THE  LEUCACANTHA,    PHYLLOS,  ISCHIAS,   OR 

POLYGONATOS  ;    FOUR    REMEDIES. 

The  leucacantha,^^  known  also  as  the  phyllos,  ischias,  or 
polygonatos,^^  has  a  root  like  that  of  the  cypirus,  which,  when 
chewed,  has  the  effect  of  curing^^  tooth-ache ;  as  also  pains  in 
the  sides  and  loins,  according  to  Hicesius,  the  seed  or  juice 
being  taken  in  drink,  in  doses  of  eight  drachmae. — This  plant 
is  employed  also  for  the  cure  of  ruptures  and  convulsions. 

*3  The  Spartium  scorpius  of  Linnaeus,  or  the  Scorpiurus  sulcata  of  Lin- 
naeus :  scorpion-grass,  or  scorpion-wort. 

9*  Its  properties  are  entirely  inert,  and  it  has  no  such  virtues  as  those 
here  mentioned.  As  Fee  remarks,  we  might  be  quite  sure,  however,  from 
the  form  of  the  seeds,  that  this  property  would  be  ascribed  to  it  in  the 
Materia  Medica  of  the  ancients. 

35  Supposed  to  be  the  Salsola  tragus  of  Linnaeus,  kali,  or  glass-wort. 

^  Not  the  Asparagus  officinalis,  Fee  says,  but  the  Asparagus  acutifolius, 
the  stem  of  which  is  somewhat  prickly. 

9^  See  B.  xxi.  cc.  56  and  104,  in  which  last  Chapter  it  is  called  "  leucan- 
thes."  Desfontaines  suggests  that  it  may  be  either  the  Carduus  leuco- 
graphus,  or  the  Cnicum  Casabonae. 

^^  Literally,  "many-cornered."  " Leucacontha"  means  "  whitethorn," 
and  *'  Leucanthes"  '•  white-flowered." 

99  Fee  thinks  this  very  improbable. 


406  pli:nx's  natuhal  histouy.  [Book  XXII. 


CHAP.   19.(17). — thehelxine:  twelve  eemedies. 

The  helxine^  is  called  by  some,  "  perdicium,"  from  the  cir- 
cumstance of  its  forming  the  principal  food  of  partridges.' 
Other  persons,  however,  give  it  the  name  of  ''  sideritis,"  and 
to  some  it  is  known  as  ''  parthcnium."  It  has  leaves,  the 
shape  of  which  is  a  mixture  of  those  of  the  plantago  and  the 
marrubium  ;^  the  stalks  are  slight  and  closely  packed,  and  are 
of  a  light  red  colour.  The  seeds,  enclosed  in  heads  resembling 
those  of  the  lappa,*  adhere  to  the  clothes,  a  circumstance,  it  is 
said,  to  which  it  owes  its  name^  of  "  helxine."  We  have 
already  stated  in  the  preceding  Book®  what  are  the  character- 
istics of  the  plant  properly  so  called. 

The  one  of  which  we  are  now  speaking  is  used  for  dyeing' 
wool,  and  is  employed  for  the  cure  of  erysipelas,  tumours,  all 
kinds  of  abscesses,  and  burns.  The  juice  of  it,  taken  in  doses 
of  one  cyathus  with  white  lead,  is  a  cure  for  inflamed  tumours, 
incipient  swellings  of  the  throat,  and  inveterate  coughs.®  It 
is  good,  too,  for  all  maladies  of  the  humid  parts  of  the  body, 
the  tonsillary  glands,  for  instance  ;  and,  in  combination  with 
rose  oil,  it  is  useful  for  varicose  veins.  It  is  employed  topically 
for  the  gout,  with  goat  suet  and  Cyprian  wax. 

^  It  must  not  be  confounded,  Fee  says,  with  the  Helxine,  a  tuberous 
root,  mentioned  in  B.  xxi.  c.  56.  He  thinks  also  that  Pliny  is  in  error 
in  giving  it  the  name  of  "  Perdicium,"  Avhich  may  possibly  liave  been  a 
synonym  of  the  other  Helxine.  Fe-e  comes  to  the  conclusion  that  the 
Perdicium  of  B.  xxi.  c.  62,  if  not  the  same  as  the  Helxine  of  c.  56,  cannot 
be  identified ;  that  the  Helxine  of  B.  xxi.  c,  56,  is  the  Acarna  gummifera ; 
and  that  the  Helxine  here  mentioned  is  identical  with  the  Perdicium  of 
this  and  the  next  Chapter,  being  the  Parietaria  officinalis  of  Linnaeus, 
pavietary  or  wall  pellitory.  The  confusion  has  probably  arisen  from  the 
similarity  of  the  name  of  the  i^ivr],  the  plant  mentioned  in  B.  xxi.  c.  £6, 
and  the  tXKivr}^  the  Helxine  of  the  present  Chapter. 

'^  "  Perdices."  As  stated  in  the  last  Note,  the  name  has  probably  been 
given  in  error  to  the  Helxine  or  pellitory. 

3  Or  horehound.  *  See  B.  xxi.  c.  64. 

5  From  f'X/cw,  to  "drag." 

^  In  c.  5Q.    Properly  the  "  Ixine."     See  Note  ^  above. 

'  Pellitory  possesses  no  colouring  properties  whatever. 

*  It  has  no  meLlicinal  virtues  beyond  acting,  possibly,  in  some  degret, 
as  a  diuretic. 


Chap.  21.]  THE    CHAMELEON.  407 

CHAP.    20. THE    PERDICIUM,    PARTHENIUil,    UECEOLAMS,    OR 

ASTEKCUil  :    ELEVEN  REMEDIES. 

The  perdicium  or  parthenium.^ — for^°  tlie  sideritis  is,  in  rea- 
lity, a  different  plant — is  known  to  the  people  of  our  country 
as  the  herb  urceolaris,^^  and  to  some  persons  as  the  ''  aster- 
cum."  The  leaf  of  it  is  similar  to  that  of  ocinmra,  but 
darker,  and  it  is  found  growing  on  tiled  roofs  and  walls. 
Beaten  up  with  a  sprinkling  of  salt,  it  has  all  the  medicinal 
properties  of  the  lamium,^-  and  is  used  in  a  similar  manner. 
The  juice  of  it,  taken  warm,  is  good,  too,  for  suppurated  ab- 
scesses ;  but  for  the  cure  of  convulsions,  ruptures,  bruises, 
and  the  effects  of  falls  from  a  height,  or  of  the  overturning  of 
vehicles,  it  is  possessed  of  singular  virtues. 

A  slave,  who  was  held  in  high  esteem  by  Pericles,^^  the  ruler 
of  the  Athenians,  being  engaged  upon  the  buildings  of  a  temple 
in  the  citadel,  while  creeping  along  the  top  of  the  roof,  hap- 
pened to  fall ;  from  the  effects  of  which  he  was  relieved,  it  is 
said,  by  this  plant,  the  virtues  whereof  had  been  disclosed  to 
Pericles  by  Minerva  in  a  dream.  Hence  it  is  that  it  was  first 
called  "  parthenium,""  and  was  consecrated  to  that  goddess. 
It  is  this  slave  of  whom  there  is  a  famous  statue  in  molten 
bronze,  well  known  as  the  Splanchnoptes.'^ 

CHAP,    21.    (18.) THE     CHAMELEON,      IXIAS,      ULOPHONON,      OR 

CTNOZOLON  ;    TWO  VARIETIES  OF  IT  :    TWELVE  REMEDIES. 

The  chamaeleon^®  is  spoken  of  as  the  "ixias,"  by  some 
authors.  There  are  two  species  of  this  plant ;  the  white  kind 
has  a  rougher  leaf  than  the  other,  and  creeps  along  the  ground, 
erecting  its  prickles  like  the  quills  of  a  hedgehog ;  the  root  of 

^  The  Partheniura  of  Celsus,  mentioned  by  Pliny  in  B.  xxi.  104,  is  not 
identical  with  this  Perdicium  (tliough  there  also  he  gives  it  that  name),  but 
is  the  Matricaria  Parthenium  of  Linnaeus,  a  different  plant.  See  Notes  to 
C.  19. 

10  In  reference  to  what  was  said  at  the  beginning  of  the  preceding 
Chapter.  n  Or  "  pitcher  plant."  ^-  See  c.  16  of  this  Uook. 

13  Plutarch,  in  his  life  of  Pericles,  tells  the  same  story  about  the  slave, 
but  does  not  speak  of  the  appearance  of  Minerva.  He  relates  a  story, 
however,  of  her  appearance  to  Sylla,  pointing  out  a  spot  near  the  Acro- 
polis, where  the  Parthenium  grew. 

u  Or  "  Virgin"  plant,  Minerva  being  called  "  Parthenos,"  the  "  virgin." 

1*  One  who  "cooks  entrails."     See  B.  xxxiv.  cc.  19  and  31. 

16  See  B.  xxi.  c.  oQ.  The  white  is  identified  with  the  Acarna  gummi- 
fera  of  Linnaeus,  the  dark  or  black  with  the  Brotera  corymbosa  of  Linnaeus. 


408  pliny's  natural  history.  [Book  XXII. 

it  is  sweet,  and  the  odour  very  powerful.  In  some  places 
it  secretes,  just  as  they  say  incense  ^'  is  produced,  a  white  vis- 
cous substance  beneath  the  axils  of  the  leaves,  about  the  rising 
of  the  Dog-star  more  particularly.  To  this  viscous  nature  it 
owes  its  name  of  "  ixias  ;"  "*  females^^  make  use  of  it  as  a  sub- 
stitute for  mastich.  As  to  its  name  of  "chamseleon,"^^  that 
is  given  to  it  from  the  varying  tints  of  the  leaves  ;  for  it 
changes  its  colours,  in  fact,  just  according  to  the  soil,  being 
black  in  one  place,  green  in  another,  blue  in  a  third,  yellow 
elsewhere,  and  of  various  other  colours  as  well. 

A  decoction  of  the  root  of  the  white  chamgeleon  is  em- 
ployed for  the  cure^°  of  dropsy,  being  taken  in  doses  of  one 
drachma  in  raisin  wine.  This  decoction,  taken  in  doses  of 
one  acetabulum,  in  astringent  wine,  with  some  sprigs  of  ori- 
ganum in  it,  has  the  effect  of  expelling  intestinal  worms  :  it  is 
good,  too,  as  a  diuretic.  Mixed  with  polenta,  the  juice  of  it 
will  kill  dogs  and  swine  ;  with  the  addition  of  water  and  oil, 
it  will  attract  mice  to  it  and  destroy^^  them,  unless  they  imme- 
diately drink  water  to  counteract  its  effects.  Some  persons 
recommend  the  root  of  it  to  be  kept,  cut  in  small  pieces,  and 
suspended  from  the  ceiling;  when  wanted,  it  must  be  boiled 
and  taken  with  the  food,  for  the  cure  of  those  fluxes  to  which 
the  Greeks  have  given  the  name  of  ''rheumatismi."^^ 

In  reference  to  the  dark  kind,  some  writers  say  that  the  one 
which  bears  a  purple  flower  is  the  male,  and  that  with  a  violet 
flower,  the  female.  They  grow  together,  upon  a  stem,  a  cubit 
in  length,  and  a  finger  in  thickness.  The  root  of  these  j)lants, 
boiled  with  sulphur  and  bitumen,  is  employed  for  the  cure  of 
lichens ;  and  they  are  chewed,  or  a  decoction  of  them  made 
in  vinegar,  to  fasten  loose  teeth.  The  juice  of  them  is  em- 
ployed for  the  cure  of  scab  in  animals,  and  it  has  the  property 
of  killing  ticks  upon  dogs.     Upon  steers  it  takes  effect  like  a 

1^  See  B.  xii.  c.  33.  i^'  Viscus. 

^^  Olivier  states  (  Voyage  dans  V Empire  Ottoman,  i.  312)  that  the  women 
in  the  isles  of  Naxos  and  Scio  still  chew  this  glutinous  substance,  in  the 
same  manner  that  mastich  is  used  in  other  places. 

19  Fee  is  inclined  to  doubt  tliis,  and  thinks  that,  as  it  is  a  creeping 
plant,  the  name  may  have  been  derived  from  xanai,  ''on  the  ground." 

-"  Theophrastus,  Galen,  and  Dioscorides  state  to  tlie  same  elfect,  and 
Fee  thinks  it  possible  it  may  possess  a  certain  degree  of  activity. 

2"'  Fee  says  that  it  possesses  no  such  poisonous  properties. 

^■■^  Rheum,  or  catarrhs. 


Chap.  23.]  THE    ANCHUS4.  409 

sort  of  quinsy ;  from  which  circumstance  it  has  received  the 
name  of  "  ulophonon"^^  from  some,  as  also  that  of  cynozolon-* 
from  its  offensive  smell.  These  plants  produce  also  a  viscus, 
which  is  a  most  excellent  remedy  for  ulcers.  The  roots  of  all 
the  different  kinds  are  an  antidote  to  the  sting  of  the  scorpion. 

CHAP.  22.    (19.) THE    C0R0^^0PUS. 

The  coronopus^^  is  an  elongated  plant,  with  fissures  in  the 
leaves.  It  is  sometimes  cultivated,  as  the  root,  roasted  in 
hot  ashes,  is  found  to  be  an  excellent  remedy  for  cceliac  com- 
plaints. 

CHAP.  23.  (20.) — THE  anchusa;    fourteen  remedies. 

The  root  of  the  anchusa,*^  too,  is  made  use  of,  a  plant  a 
finger  in  thickness.  It  is  split  into  leaves  like  the  papyrus, 
and  when  touched  it  stains  the  hands  the  colour  of  blood ;  it 
is  used  for  imparting  rich  colours  to  wool.  Applied  with 
cerate  it  heals  ulcerous  sores,  those  of  aged  people  in  parti- 
cular :  it  is  employed  also  for  the  cure  of  burns.  It  is  in- 
soluble in  water,  but  dissolves  in  oil,  this  being,  in  fact,  the 
test  of  its  genuineness.  It  is  administered  also,  in  doses  of 
one  drachma,  in  wine,  for  nephretic  pains,  or  else,  if  tliere  is 
fever,  in  a  decoction  of  balanus ;"  it  is  employed  in  a  similar 
manner,  also,  for  affections  of  the  liver  and  spleen,  and  for  en- 
larged secretions  of  the  bile.  Applied  with  vinegar,  it  is  used 
for  the  cure  of  leprosy  and  the  removal  of  freckles.  The 
leaves,  beaten  up  with  honey  and  meal,  are  applied  topically  for 
sprains;  and  taken  in  honied  wine,  in  doses  of  two  drachmae, 
they  arrest  looseness  of  the  bowels.^  A  decoction  of  the  root 
in  water,  it  is  said,  kills  fleas. 

23  From  ovXov  (bovop,  "dreadful  death,"  a  name  which,  Fee  observes, 
it  does  not  merit,  its  properties  not  being  poisonous. 

2^  From  Kvvog  o^rj,  "  smell  of  a  dog."  This  is  a  more  justifiable  ap- 
pellation, as  the  smell  of  it  is  very  disagreeable. 

-5  The  Cochlearia  coronopus  of  Linnaeus,  crow's-foot,  or  buck's-horn 
plantain. 

26  The  Anchusa  tinctoriaof  Linnaeus,  alkanet,  orcanet,  or  dyers'  bugloss. 

27  See  B.  xii.  c.  46. 

38  This  plant  is  no  longer  used  for  medicinal  purposes ;  but  Fee  thinks 
that,  as  the  leaves  in  all  probability  contain  nitrate  of  potash,  they  may 
have  diuretic  properties. 


410  PLtNY's    NATUUAL   HISTORY.  [Book  XXIL 

CKAP.  24. — THE    PSEUDOANCHUSA,  ECHIS,    OE   DORIS  I    TDKEE 
REMEDIES. 

There  is  another  plant,  similar  to  the  preceding  one,  and 
hence  known  as  the  "  pseudoanchusa,"^''  though  by  some  it  is 
called  ''  echis,"^*^  or  "doris,"  as  well  as  by  many  other  names. 
It  is  more  downy  than  the  other  plant,  however,  and  not  so 
substantial ;  the  leaves,  too,  are  thinner,  and  more  drooping. 
The  root  of  it,  treated  with  oil,  does  not  give  out  any  red  juice, 
a  sign  by  which  it  is  distinguished  from  the  genuine  anchusa. 
The  leaves  of  this  plant,  or  the  seed,  taken  in  drink,  are  ex- 
tremely efficacious  for  the  stings  of  serpents ;  the  leaves,  too, 
are  applied  topically  to  the  wound ;  and  the  powerful  smell  of 
them  will  keep  serpents  at  a  distance.  A  preparation  of  this 
plant  is  taken,  also,  as  a  potion,  for  affections  of  the  vertebra. 
The  Magi  recommend  that  the  leaves  of  it  should  be  plucked 
with  the  left  hand,  it  being  mentioned  at  the  same  time  for 
whom  they  are  being  gathered :  after  which,  they  are  to  be 
worn  as  an  amulet,  attached  to  the  person,  for  the  cure  of  tertian 
fevers. ^^ 

CUAP.  25.    (21.) — THE   ONOCHILON,    ARCHEBION,    ONOCHELIS, 
RHEXIA,  OR    ENCHRYSA  :    THIRTY    REMEDIES. 

There  is  another  plant,  too,  the  proper  name  of  which  is 
"  onochilon,"^-  but  which  some  people  call  ''anchusa,"  others 
"archebion,"  and  others,  again,  '*  onochelis,"  or  ''rhexia," 
and,  more  universally,  "  enchrysa."  This  plant  has  a  diminu- 
tive stem,  a  purple  flower,  rough  leaves  and  branches,  and  a 
root  the  colour  of  blood   at   harvest-time,  though  dark  and 

''  The  Anehusa  Italica  of  Linnreus,  according  to  Fee,  false  alkanet,  or 
wild  hugloss.  Though  resembling  the  genuine  plant  in  its  external 
features,  it  has  no  colouring  properties.  Sprengel  identifies  it  with  the 
Lithosperraum  fruticosuni  of  Linnaeus,  a  plant,  as  Fee  remarks,  very  dif- 
ferent in  its  appearance  from  the  genuine  alkanet. 

30  In  erroneously  giving  it  this  name,  Fee  remarks  that  Pliny  has  con- 
founded the  pseudoanchusa  with  the  txiov  of  the  Greeks,  the  Echium  ruhrum 
of  Linnajus,  and  has  attributed  to  it  the  characteristics  of  the  latter  plant. 

31  Fee  remarks,  that  all  that  Pliny  says  of  the  medicinal  properties  of 
this  plant  does  not  mei-it  the  honour  of  a  discussion. 

32  Fee  identifies  it  with  the  Echium  Creticura  of  Linnaeus.  Desfon- 
taines  takes  it  to  be  the  Anchusa  tinctoria  of  Linnaeus.  Fee  is  of  opinion 
that  the  name  really  given  to  this  plant  was  "enchrysa,"  and  not  "an- 
chusa. " 


Chap.  26.]  THE   ANTHEMIS.  411 

swarthy  at  other  times.  It  grows  in  sandy  soils,  and  is  ex- 
tremely efficacious  for  the  stings  of  serpents,  vipers  in  particular, 
the  roots  or  le-aves  of  it  being  taken  indifferently  with  the 
food,  or  in  the  drink.  It  developes  its  virtues  at  harvest-time, 
more  especially  :  the  leaves  of  it,  when  bruised,  have  just  the 
smell  of  a  cucumber.  This  plant  is  prescribed,  in  doses  of 
three  cyathi,  for  prolapsus  of  the  uterus,  and,  taken  with  hj-s- 
sop,  it  expels  tape- worms.  For  pains  in  the  liver  or  kidneys, 
it  is  taken  in  hydromel,  if  the  patient  shows  symptoms  of  fever, 
but  if  not,  in  wine.  With  the  root  of  it  a  liniment  is  made, 
for  the  removal  of  freckles  and  leprous  sores  ;  and  it  is  asserted 
that  persons  who  carry  this  root  about  them  will  never  be  at- 
tacked by  serpents. 

There  is  another  "^  plant,  again,  very  similar  to  this,  with  a 
red  flower,  and  somewhat  smaller.  It  is  applied  to  the  same 
uses  as  the  other ;  it  is  asserted,  too,  that  if  it  is  chewed,  and 
then  spit  out  upon  a  serpent,  it  will  cause  its  instantaneous 
death. 

CHAP.  26. THE  A^'THEMIS,  LEUCANTHEMIS,  LErCANTHEMrM, 

cham^meltjlvr,    or  melanthiu3i  ;    three  varieties  op  it  : 
elevp:n  remedies. 

The  anthemis  has  been  highly  extolled  by  Asclepiades. 
Some  persons  call  it  *'leucanthemis,"^*  some  leucanthemum, 
others,  again,  "  eranthemis,"^^  from  its  flowering  in  spring,  and 
others  "  chamaemelon,*'^^  because  it  has  a  smell  like  that  of  an 
apple:  sometimes,  too,  it  is  called  " melanthion."^'  There  are 
three  varieties  of  this  plant,  which  only  differ  from  one  another 
in  the  flower ;  they  do  not  exceed  a  palm  in  height,  and  they 
bear  small  blossoms  like  those  of  rue,  white,  yellow,^^  or  purple. 

This  plant  is  mostly  found  in  thin,  poor  soils,  or  growing 
near  foot-paths.     It  is  usually  gathered  in  spring,  and  put  by 

33  The  Lithospermum  fruticosum  of  Linnjeus ;  cromill,  or  stone-crap. 

^^  Fee,  adopting  the  opinion  of  Sibthorpe,  thinks  that  under  these  names 
Pliny  is  speaking  of  several  varieties  of  the  Anthemis,  or  camomile,  and  he 
identifies  them  as  follows  :  the  Leucanthemis,  or  white  camomile,  he  con- 
siders to  be  the  same  as  the  Anthemis  Chia  of  Linnaius ;  the  Eranthemis 
to  be  the  Anthemis  rosea  of  Sibthorpe  ;  the  Mclanthion  to  be  the  Anthemis 
tinctoria,  or  dyers'  camomile  of  Sibthorpe  :  and  the  Chamsemelon  to  be  the 
Matricaria  charaomilla  of  Linnaeus,  the  common  camomile.  Sprengel 
differs  from  these  opinions  as  to  the  identification  of  the  several  varieties. 

^*  "  Spring  flower."  se  "Ground  apple." 

3"  *' Black  flower."  38  "  Malinis,"  apple-colour. 


412  pltny's  natural  uistout.  [Book  XXII. 

for  the  purpose  of  making  chaplets.  At  the  same  season,  too, 
medical  men  pound  the  leaves,  and  make  them  up  into  lozenges, 
the  same  being  done  with  the  flowers  also,  and  the  root.  All 
the  parts  of  this  plant  are  administered  together,  in  doses  of  one 
drachma,  for  the  stings  of  serpents  of  all  kinds.  Taken  in  drink, 
too,  they  bring  away  the  dead  foetus,  act  as  an  emmenagogue 
and  diuretic,  and  disperse  calculi  of  the  bladder.  The  anthe- 
mis  is  employed,  also,  for  the  cure  of  flatulency,  afl'ections  of 
the  liver,  excessive  secretions  of  the  bile,  and  fistulas  of  the 
eye ;  chewed,  it  heals  running  sores.  Of  all  the  diff'erent 
varieties,  the  one  that  is  most  efficacious  for  the  treatment  of 
calculi  is  that  with  the  purple  flower, ^Hhe  leaves  and  stem*"  of 
which  are  somewhat  larger  than  those  of  the  other  kinds. 
Some  persons,  and  with  strict  propriety,  give  to  this  last  the 
name  of  *'  eranthemis." 

CHAP.  27. THE    LOTUS   PLANT  :    FOUR   REMEDIES. 

Those  who  think  that  the  lotus  is  nothing  but  a  tree  only, 
can  easily  be  refuted,  if  upon  the  authority  of  Homer  *^  only ; 
for  that  poet  names  the  lotus  first  of  all  among  the  herbs  which 
grow  to  administer  to  the  pleasures  of  the  gods.  The  leaves 
of  this  plant, ^•^  mixed  with  honey,  disperse  the  marks  of  sores, 
argema/^  and  films  upon  the  eyes. 

CHAP.    28. — THE   LOTOMETRA  I    TWO    REMEDIES. 

The  lotometra  **  is  a  cultivated  lotus  ;  with  the  seed  of  it, 
which  resembles  millet,  the  shepherds  in  Egypt  make  a  coarse 
bread,  which  they  mostly  knead  with  water  or  milk.  It  is 
said,  however,  that  there  is  nothing  lighter  or  more  wholesome 
than  this  bread,  so  long  as  it  is  eaten  warm ;  but  that  when  it 
gets  cold,  it  becomes  heavy  and  more  difficult  of  digestion. 
It  is  a  well-known  fact,  that  persons  who  use  it  as  a  diet  are 

59  See  Note  3*. 

^^  "  Fruticis."  The  camomile  is  still  extensively  used  in  medicine  for 
fomentations,  and  the  decoction  of  it  is  highly  esteemed,  taken  fasting,  as 
a  tonic.  4i  II.  xiv.  347. 

^2  The  Melilotus  officinalis  of  Linnaeus.  See  B.  xiii.  c.  32,  and  the 
Notes. 

43  White  specks  in  the  black  of  the  eye,  with  a  red  tinge. 

4*  Or  "  Mother  of  the  Lotus  ;"  the  Nymphsea  lotus  of  Linnseus.  See  B. 
xiii.  c.  32.  "Ex  loto  sata"  may  probably  mean  that  it  springs  from  the 
seed  of  the  lotus,  in  which  case,  as  Fee  remarks,  it  must  be  identified  with 
the  Lotus. 


CLap.  29.]  THE   HELIOTllOPIUiT.  413 

never  attacked  by  dysentery,  tenesmus,  or  other  affections  of 
the  bowels ;  hence  it  is,  that  this  plant  is  reckoned  among  the 
remedies  for  that  class  of  diseases. 

CHAP.  29. — THE  HELIOTEOPITJM,  HELIOSCOPIUM,  OR  VERRUCARTA  : 
TWELVE  REMEDIES.  THE  HELIOTROPIUM,  TKICOCCUil,  OR  SCOR- 
PIURON:    FOURTEEN    REMEDIES. 

"We  have  spoken  more  than  once^*  of  the  marvels  of  the  helio- 
tropium,  which  turns ^^  with  the  sun,  in  cloudy  weather  even, 
so  great  is  its  sympathy  with  that  luminary.  At  night,  as 
though  in  regret,  it  closes  its  blue  flower. 

There  are  two  species  of  heliotropium,  the  tricoccum  *~  and 
the  helioscopium,*^  the  latter  being  the  taller  of  the  two, 
though  they  neither  of  them  exceed  half  *^  a  foot  in  height.  The 
helioscopium  throws  out  branches  from  the  root,  and  the  seed 
of  it,  enclosed  in  follicules,^  is  gathered  at  harvest-time.  It 
grows  nowhere  but  in  a  rich  soil,  a  highly- cultivated  one  more 
particularly  ;  the  tricoccum,  on  the  other  hand,  is  to  be  found 
growing  everywhere.  I  And  it  stated,  that  the  helioscopium, 
boiled,  is  considered  an  agiec  able  food,  and  that  taken  in  milk, 
it  is  gently  laxative^^  to  the  bowels ;  while,  again,  a  decoction  of 
it,  taken  as  a  potion,  acts  as  a  most  effectual  purgative.     The 

*^  B.  xviii.  c.  67,  and  B.  xix.  c.  58. 

^s  This  apparent  marvel  is  owing  to  the  necessity  of  light  to  certain 
flowers  for  the  purposes  of  fecundation,  while  those  which  open  at  night 
require  more  moisture  than  light  for  their  reproduction. 

*^  Or  ".three-grained,"  probably,  Fee  says,  from  the  three  cells  in  the 
capsule.  He  identifies  this  plant  with  the  "Croton  tinctorium  of  Linnaeus^ 
the  turnsole,  or  sun-flower. 

*8  Fee  identifies  it  with  the  Heliotropium  Europaeum  of  Linnasus,  the 
heliotrope,  or  verrucaria.  The  Heliotropium  of  Ovid  and  other  poets, 
with  a  violet  or  blue  flower,  is,  no  doubt,  a  different  plant,  and  is  identified 
by  Sprengel,  Desfontaines,  and  Fee  with  the  Hesperis  matronalis  of  Lin- 
naeus, rocket  or  Julian,  or,  as  we  not  inaptly  call  it,  from  its  pleasant  smell, 
cherry-pie.  Pliny  speaks  of  his  Heliotropium  as  having  a  "  blue  flower," 
coeruleura.  This  is  probably  an  error  on  his  part,  and  it  is  supposed  by 
commentators  that  he  read  in  the  Greek  text  vTroiropfvpov,  "  somewhat 
purple,"  by  mistake  for  vTTOTrvppov,  "somewhat  red,"  as  we  find  it. 

*2  As  known  at  the  present  day,  tliey  grow  to  a  much  greater  height 
than  this. 

^  This,  Fee  remarks,  cannot  apply  to  either  the  Heliotropium  Euro- 
paeum or  the  Croton  tinctorium.  He  thinks  it  not  improbable  that  Pliny 
may  have  named  one  plant,  and  given  a  description  of  another. 

^'^  The  Heliotropium  Europaeum,  Fee  says,  has  no  medicinal  properties. 


414  pltny's  NATUEAL  HISTOET.  [Book  XXII. 

juice  of  this  plant  is  collected  in  summer,  at  the  sixth  ^^  hour 
of  the  day  ;  it  is  usually  mixed  with  wine,  which  makes  ^^  it 
keep  all  the  better.  Combined  with  rose-oil,  it  alleviates 
head-ache.  The  juice  extracted  from  the  leaves,  combined 
with  salt,  removes  warts ;  from  which  circumstance  our  people 
have  given  this  plant  the  name  of  "  verrucaria,"^*  although, 
from  its  various  properties,  it  fully  merits  a  better  name.  For, 
taken  in  wine  or  hydromel,  it  is  an  antidote  to  the  venom  of 
serpents  and  scorpions,"  as  ApoUophanes  and  Apollodorus  state. 
The  leaves,  too,  employed  topically,  are  a  cure  for  the  cerebral 
affections  of  infants,  known  as  '•  siriasis,"^^  as  also  for  convul- 
sions, even  when  they  are  epileptic.  It  is  very  wholesome, 
too,  to  gargle  the  mouth  with  a  decoction  of  this  plant.  Taken 
in  drink,  it  expels  tapeworm  and  gravel,  and,  with  the  addition 
of  cummin,  it  will  disperse  calculi.  A  decoction  of  the  plant 
with  the  root,  mixed  with  the  leaves  and  some  suet  of  a  he-goat, 
is  applied  topically  for  the  cure  of  gout. 

The  other  kind,  which  we  have  spoken^'''  of  as  being  called 
the  "  tricoccum,"  and  which  also  bears  the  name  of  ''  scor- 
piuron,"^^  has  leaves  that  are  not  only  smaller  than  those  of 
the  other  kind,  but  droop  downwards  towards  the  ground  :  the 
seed  of  it  resembles  a  scorpion's  tail,  to  which,  in  fact,  it  owes 
its  latter  appellation.  It  is  of  great  efficacy  for  injuries  received 
from  all  kinds  of  venomous  insects  and  the  spider  known  as 
the  "  phalangium,"  but  more  particularly  for  the  stings  of 
scorpions,  if  applied  topically. ^^  Those  who  carry  it  about  their 
person  are  never  stung  by  a  scorpion,  and  it  is  said  that  if  a 
circle  is  traced  on  the  ground  around  a  scorpion  with  a  sprig 
of  this  plant,  the  animal  will  never  move  out  oi  it,  and  that  if 
a  scorpion  is  covered  with  it,  or  even  sprinkled  with  the  water 
in  which  it  has  been  steeped,  it  will  die  that  instant.     Four 

5-  Midday,  namely.  ^'  "  Sic  firmior." 

5'  The  "wart  plant;"  from  "verruca,"  a  "wart." 

^5  Tliis  notion  arose  probably,  Fee  thinks,  from  the  clusters  of  its  flowers 
resembling  the  tail  of  a  scorpion  in  appearance. 

56  Probably  an  inflammation  of  the  membranes  of  the  brain. 

*''  At  the  beginning  of  this  Chapter. 

*3  "  Scorpion's  tail."  Dioscoridcs  gives  this  name  to  the  Helioscopium, 
or  great  Heliotropium. 

^*  Fee  is  surprised  that  no  mention  is  made  of  its  colouring  properties, 
it  being  extremely  rich  in  the  colouring  principle,  and  having  been  much 
used  in  former  times  for  dyeing  purposes. 


Chap.  30.]  THE   ADIANTUM.  415 

grains  of  the  seed,  taken  in  drink,  are  said  to  be  a  cure  for  the 
quartan  fever,  and  three  for  the  tertian ;  a  similar  efifect  being 
produced  by  carrying  the  plant  three  times  round  the  patient, 
and  then  laying  it  under  his  head.  The  seed,  too,  acts  as  an 
aphrodisiac,  and,  applied  with  honey,  it  disperses  inflamed 
tumours.  This  kind  of  heliotropium,  as  well  as  the  other,  ex- 
tracts warts  radically,^"  and  excrescences  of  the  anus.  Applied 
topically,  the  seed  draws  off  corrupt  blood  from  the  vertebrae 
and  loins  ;  and  a  similar  effect  is  produced  by  taking  a  decoc- 
tion of  it  in  chicken  broth,  or  with  beet  and  lentils.  The 
husks  ^^  of  the  seed  restore  the  natural  colour  to  lividities  of 
the  skin.  According  to  the  Magi,  the  patient  himself  should 
make  four  knots  in  the  heliotropium  for  a  quartan,  and  three 
for  a  tertian  fever,  at  the  same  time  offering  a  prayer  that  he 
may  recover  to  untie  them,  the  plant  being  left  in  the  ground 
meanwhile. 

CUAP,  30. THE  ADIANTUM,     CALLITRICHOS,     TRICnOMA^ES,    POLT- 

TKTCHOS,     OR    SaXIFKAGUM  ;     TWO    VARIETIES   OF    IT  :     TWENTY- 
EIGHT  REMEDIES. 

Equally  marvellous,  too,  in  other  respects,  is  the  adian- 
tum  f-  it  is  green  in  summer,  never  dies  in  the  winter,  mani- 
fests an  aversion  to  water,  and,  when  sprinkled  with  water  or 
dipped  in  it,  has  all  the  appearance  of  having  been  dried,  so 
great  is  its  antipathy  to  moisture  ;  a  circumstance  to  which  it 
owes  the  name  of  "  adiantum,"®^  given  to  it  by  the  Greeks. 
In  other  respects,  it  is  a  shrub  which  might  be  well  employed 
in  ornamental  gardening. ^^     Some  persons  give  it  the  name  of 

^^^  This  notion,  Fee  says,  was  long  attached  to  the  Heliotropium  Euro- 
pseum,  and  to  it,  it  is  indebted  for  its  present  name  of  "  verrucaria." 

•"^  "  Cortex  seminis," 

'^  Fee  identifies  it  with  the  Asplenium  trichomanes  of  Linnseus,  spleen- 
wort,  or  ccterach.  The  Adiantum  of  Hippocrates  and  other  Greek  writers, 
he  takes  to  be  the  Adiantum  capillus  Veneris  of  Linmeus,  Venus'  hair,  or 
maiden  hair.  Though  Pliny  would  seem  not  to  have  been  acquainted 
with  the  hitter  plant,  he  ascribes  to  the  first  one  many  of  its  properties  and 
characteristics,  deriving  his  information,  probably,  from  a  writer  who  was 
acquainted  with  both.     See  B.  xxi.  c.  60. 

^'^  From  o,  "  not,"  ^nd  diaivui,  "  to  wet."  This  is  owing,  Fee  re- 
marks, to  the  coat  of  waxen  enamel  or  varnisli  with  which  the  leaves  are 
provided.  The  same  is  the  case  also  vnth  the  leaf  of  the  cabbage  and 
other  plants. 

^  The  Asplenium  trichomanes,  Fee  says,  would  not  admit  of  being 
clipped  for  ornamental  gardening. 


416  pliny's  natural  history.  [Book  XXII. 

''callitrichos,"^  and  others  of  ''polytrichos,"  both  of  tliem 
bearing  reference  to  its  property  of  imparting  colour  to  the 
hair.  For  this  purpose,  a  decoction  of  it  is  made  in  wine 
with  parsley-seed,  large  quantities  of  oil  being  added,  if  it  is 
desired  to  make  the  hair  thick  and  curly  as  well :  it  has  also 
the  property  of  preventing  the  hair  from  coming  off. 

There  are  two  kinds  of  this  plant,  one  being  whiter  than, 
the  other,  which  last  is  swarthy  and  more  stunted.  It  is  the 
larger  kind  that  is  known  as  the  *'  polytrichos,"  or,  as  some 
call  it,  the  *'  trichomanes."  Both  plants  have  tiny  branches 
of  a  bright  black  colour,  and  leaves  like  those  of  fern,  the 
lower  ones  being  rough  and  tawny,  and  all  of  them  lying  close 
together  and  attached  to  footstalks  arranged  on  either  side  of 
the  stem :  of  root,  so  to  say,  there  is  nothing.*^  This  plant 
frequents  umbrageous  rocks,  walls  sprinkled  with  the  spray 
of  running  water,  grottoes  of  fountains  more  particularly,  and 
crags  surrounded  with  streamlets,  a  fact  that  is  all  the  more 
remarkable  in  a  plant  which  derives  no  benefit  from  water. 

The  adiantum  is  of  singular  efficacy  in  expelling  and  break- 
ing calculi  of  the  bladder,  the  dark  kind  in  particular ;  and  it 
is  for  this  reason,  in  my  opinion,  rather  than  because  it  grows 
upon  stones,  that  it  has  received  from  the  people  of  our 
country  its  name  of  ^'  saxifragum."^^  It  is  taken  in  wine,  the 
usual  dose  being  a  pinch  of  it  in  three  fingers.  Both  these 
plants  are  diuretics,  and  act  as  an  antidote  to  the  venom  of  ser- 
pents and  spiders  :  a  decoction  of  them  in  wine  arrests  looseness 
of  the  bowels.  A  wreath  of  them,  worn  on  the  head,  alleviates 
head-ache.  For  the  bite  of  the  scolopendra  they  are  applied 
topically,  but  they  must  be  removed  every  now  and  then,  to 
prevent  them  from  cauterizing  the  flesh :  ^^  they  are  employed 
in  a  similar  manner  also  for  alopecy.®^  They  disperse 
scrofulous  sores,  scurf  on  the  face,  and  running  ulcers  of  the 
head.  A  decoction  of  them  is  useful  also  for  asthma,  affec- 
tions of  the  liver  and  spleen,  enlarged  secretions  of  the  gall, 

"  "Fine  hair,"  and  "thick  hair."  These  names  originated  more  pro- 
bably in  the  appearance  of  the  plant  than  in  any  effects  it  may  have  pro- 
duced as  a  dye  for  the  hair. 

^■''  On  the  contrary,  Fee  says,  the  root  is  composed  of  numerous  fibres, 

^'  "Stone-breaking." 

^'^  Fee  is  of  opinion  that  they  possess  no  such  property. 

*^  Loss  of  the  hair. 


Chap.  32.]  THE   ASPHODEL.  417 

and  dropsy.  In  combination  with  wormwood,  they  form  a 
liniment  for  strangury  and  affections  of  the  kidneys ;  they 
have  the  effect  also  of  bringing  away  the  after-birth,  and  act 
as  an  emmenagogue.  Taken  with  vinegar  or  juice  of  bramble- 
berries,  they  arrest  haemorrhage.  Combined  with  rose-oil 
they  are  employed  as  a  liniment  for  excoriations  on  infants, 
the  parts  affected  being  first  fomented  with  wine.  The  leaves, 
steeped  in  the  urine  of  a  youth  who  has  not  arrived  at  puberty, 
and  beaten  up  with  saltpetre,  compose  a  liniment  which,  it  is 
said,  prevents  wrinkles  from  forming  on  the  abdomen  in 
females.  It  is  a  general  belief  that  partridges  and  cocks  are 
rendered  more  pugnacious  if  this  plant  is  mixed  with  their 
food;  and  it  is  looked  upon  as  particularly  beneficial  for 
cattle. 

CHAP.  31.  (22.) THE  PICRIS;    ONE   REMEDY.      THE   THESION  ; 

ONE   EEMEDY. 

The  picris^**  derives  its  name  from  its  intense  bitterness,  as 
we  have  previously  stated.  The  leaf  of  it  is  round ;  it  is  re- 
markably efficacious  for  the  removal  of  warts. 

The  thesium,^^  too,  has  a  bitterness  not  unlike  it :  it  is  a 
powerful  purgative,  for  which  purpose  it  is  employed  bruised 
in  water. 

CHAP.  32. THE  ASPHODEL  ;    FIFTY-ONE    EEMEDIES. 

The  asphodeP'  is  one  of  the  most  celebrated  of  all  the  plants, 
BO  much  so,  indeed,  that  by  some  persons  it  has  been  called 
"  heroum."  ^^  Hesiod  has  mentioned  the  fact  of  its  growing  in 
rivers,  and  Dionysius  distinguishes  it  into  male  and  female." 
It  has  been  observed  that  the  bulbs  of  it,  boiled  with  a  ptisan, 
are  remarkably  good  for  consumption  and  phthisis,'^  and  that 

'°  See  B.  xxi.  c.  65.  The  Picris  asplenioides  of  Linnaeus,  Fee  thinks, 
though  Sprengel  identifies  it  with  the  Helminthia  echioides  of  Linnaeus ; 
but  the  leaves  of  that  plant  are  not  round. 

71  See  B.  xxi.  c.  67.  '2  See  B.  xii.  c.  68. 

"  "  Plant  of  the  heroes." 

''^  Mere  varieties  of  the  plant,  so  called  with  reference,  probably,  to  the 
relative  energy  of  their  properties. 

'5  Eegarded  in  a  medicinal  point  of  view  the  bulb  of  the  asphodel  pos- 
sesses some  emollient  properties,  and  nothing  more.  As  an  application  to 
sores  and  abscesses  it  may  reduce  the  inflammation,  and  being  rich  in 
mucilage,  the  pulp  may  form  a  nourishing  food.  All  the  other  statements 
aa  to  its  medicinal  properties  are,  as  Fee  remarks,  quite  fabulous. 

VOL.  IV.  E   E 


418  Flint's   NATUEAL   HI STOET.  [Book  XXII. 

bread  in  which  they  have  been  kneaded  up  with  the  meal,  is 
extremely  wholesome.  Nicander"^  recommends  also,  for  the 
stings  of  serpents  and  scorpions,  either  the  stalk,  which  we 
have  already''^  spoken  of  under  the  name  of  *' anthericus,"  or 
else  the  seed  or  bulbs,  to  be  taken  in  wine,  in  doses  of  three 
drachmae  ;  and  he  says  that  these  should  be  strewed  beneath 
the  bed,  if  there  is  any  apprehension  of  their  presence.  The 
asphodel  is  prescribed  also  for  wounds  inflicted  by  marine 
animals  of  a  venomous  nature,  and  the  bite  of  the  land  scolo- 
pendra.  It  is  quite  wonderful  how  the  snails,  in  Campania, 
seek  the  stalk  of  this  plant,  and  dry  it  by  extracting  the 
inside.  The  leaves,  too,  are  applied  with  wine  to  wounds 
made  by  venomous  animals,  and  the  bulbs  are  beaten  up  with 
polenta  and  similarly  used  for  aff'ections  of  the  sinews  and 
joints.  It  is  also  a  very  good  plan  to  rub  lichens  with  them 
chopped  up  and  mixed  with  vinegar,  and  to  apply  them  in 
water  to  putrid  sores,  as  also  to  inflammations  of  the  testes  or 
mamillse.  Boiled  in  lees  of  wine,  and  applied  in  a  linen  pledget, 
they  are  used  for  the  cure  of  defluxions  of  the  eyes. 

Whatever  the  malady  may  happen  to  be,  it  is  generally  in 
a  boiled^®  state  that  the  bulbs  are  employed ;  but  for  foul 
ulcers  of  the  legs  and  for  chaps  upon  any  part  of  the  body, 
they  are  dried  and  reduced  to  powder.  The  bulbs  are  usually 
gathered  in  autumn,''^  a  period  when  their  medicinal  properties 
are  most  fully  developed.  The  juice  extracted  from  them 
pounded,  or  else  a  decoction  of  them,  is  good,  mixed  with  honey, 
for  pains  in  the  body  :  it  is  employed  also  with  dried  iris  and  a 
little  salt  by  those  who  wish  to  impart  an  agreeable  odour  to 
the  person.  The  leaves  are  used  for  the  cure  of  the  various 
maladies  above  mentioned,  as  also,  boiled  in  wine,  for  scrofu- 
lous sores,  inflamed  tumours,  and  ulcers  of  the  face.  The  ashes 
of  the  root  are  a  remedy  for  alopecy  and  chaps  on  the  feet ; 
and  an  extract  of  the  root,  boiled  in  oil,  is  good  for  burns  and 
chilblains.  It  is  injected  also  into  the  ears  for  deafness,  and, 
for  tooth- ache,  it  is  poured  into  the  ear  opposite  to  the  part 
affected.     A  moderate  dose  of  the  root,  taken  in  drink,  acts  as 

'6  ThoriaGa,  p.  39.  '^  i^  b,  xxi.  c.  68. 

'8  This  practice,  as  Fee  remarks,  was  based  on  sound  principles,  the 
acrid  properties  of  the  bulbs  being  removed  by  boiling. 

■'^  Most  medicinal  roots  are  gathered  at  this  period,  their  properties 
being,  as  Pliny  says,  most  fully  developed  in  the  autumn. 


Chap.  33.]  THE  HALIMOT?-.  419 

a  diuretic  and  emmenagogue  ;  it  is  good  also  for  pains  in  the 
sides,  ruptures,  convulsions,  and  coughs,  in  doses  of  one  drachma, 
taken  in  wine.  Chewed,  the  root  promotes  vomiting,  but  the 
seed,  taken  internally,  disorders  the  bowels. 

Chrysermus  used  to  employ  a  decoction  of  the  root,  in  wine, 
for  imposthumes  of  the  parotid  glands  ;  and  he  has  prescribed 
it,   in  combination  with  cachrys,^''  in  wine,   for  the  cure  of 
scrofulous  sores.     Some  persons  say  that  if,  after  applying  the 
root  to  the  sores,  a  part  of  it  is  hung  up  in  the  smoke  to  dry, 
and  not   taken   down  till  the  end   of  four  days,    the  sores 
will  gradually  dry  up  with  this  portion  of  the  root.    Sophocles^^ 
ased  to  employ  it  both  ways,  boiled  and  raw,  for  the  cure  of 
gout ;    and  he  prescribes  it,  boiled  in  oil,  for  chilblains,  and, 
in  vinegar,  for  jaundice  and  dropsy.      It  has  been   stated, 
also,  that,  used  as  a  friction  with  wine  and  honey,  or  taken  in 
irink,  it  acts  as  an  aphrodisiac.     Xenocrates  assures  us,  too, 
:hat  a  decoction  of  the  root  in  vinegar  removes  lichens,  itch- 
5cabs,  and  leprous  sores ;  and  that  a  decoction  of  it,  with  hen- 
Dane  and  tar,  has  a  similar  effect,  and  is  good  also  for  the  re- 
noval  of  bad  odours^^  of  the  armpits  and  thighs  :  he  states, 
dso,  that  if  the  head  is  well  rubbed  with  the  root,  being  first 
;haved,  the  hair  will  curl  all  the  better  for  it.      Simus  pre- 
scribes a  decoction  of  it,  in  wine,  to  be  taken  for  calculi  in 
he  kidneys ;  and  Hippocrates  recommends  the  seed  for  ob- 
structions of  the  spleen.     The  root,  or  else  a  decoction  of  it, 
ipplied  topically,  restores  the  hair  in  beasts  of  burden,  where  it 
las  been  lost  by  ulcerations  or  scab.     It  has  the  effect,  too,  of 
iriving  away  rats  and  mice,  and  of  exterminating  them,  if 
ilaced  before  their  holes. 

CHAP.  33.— THE  HALIMON  !    FOURTEEN  REMEDIES. 

Some  authors  have  thought  that  it  is  the  asphodel  that  is 
ailed  "  halimon"  by  Hesiod,  an  opinion  which  appears  to  me 
11- founded;  halimon^^  being  the  name   of  a  distinct  plant, 

80  See  B.  xvi.  c.  11. 

81  Other  readings  are  Diocles,  Socles,  and  Socrates.  If  "  Sophocles"  is 
le  correct  reading,  all  memorials  of  this  pliysician  have  perished,  beyond 
le  mention  made  of  him  by  Caelius  Aurelianus,  Chron.  c.  i. 

82  "Yitia." 

8>*  The  Atriplox  halimus  of  Linnaeus,  sea  orach.  Belon  says  that  it  is 
•und  in  great  abundance  in  Candia,  tlie  ancient  Crete,  where  it  is  known 
1  "  haliniatia,"  and  the  tops  of  the  stalks  are  used  as  food. 

E  E  2 


420  PLTNT  S   NATURAL   HISTORY.  [Eook  XXII. 

which  has  been  the  occasion  of  no  few  mistakes  committed  by 
writers.  According-  to  some,  it  is  a  tufted  shrub,  white,  des- 
titute of  thorns,  and  with  leaves  like  those  of  the  olive,  only 
softer  ;  which  eaten  boiled,  are  an  agreeable  food.  The  roofe, 
they  say,  taken  in  doses  of  one  drachma  in  hydromel,  allays 
gripings  of  the  bowels,  and  is  a  cure  for  ruptures  and  convul- 
sions. Others,  again,  pronounce  it  to  be  a  vegetable  grovnng 
near  the  sea-shore,®^  of  a  salt  taste — to  which,  in  fact,  it 
owes  its  name — with  leaves  somewhat  round  but  elongated, 
and  much  esteemed  as  an  article  of  food.  They  say,  too,  that 
there  are  two  species  of  it,  the  wild  and  the  cultivated,^^  and 
that,  mixed  with  bread,  they  are  good,  both  of  them,  for  dy- 
senteiy,  even  if  ulceration  should  have  supervened,  and  are 
usefid  for  stomachic  affections,  in  combination  with  vinegar. 
They  state,  also,  that  this  plant  is  applied  raw  to  ulcers  of  long 
standing,  and  that  it  modifies  the  inflammation  of  recent 
wounds,  and  the  pain  attendant  upon  sprains  of  the  feet  and 
affections  of  the  bladder.  The  wild  halimon,  they  tell  us, 
has  thinner  leaves  than  the  other,  but  is  more  effectual  as  a 
medicament  in  all  the  above  cases,  as  also  for  the  cure  of  itch, 
whether  in  man  or  beast.  The  root,  too,  according  to  them, 
employed  as  a  friction,  renders  the  skin  more  clear,  and  the 
teeth  whiter ;  and  they  assert  that  if  the  seed  of  it  is  put 
beneath  the  tongue,  no  thirst  will  be  experienced.  They 
state,  also,  that  this  kind  is  eaten  as  well  as  the  other,  and  that 
they  are,  both  of  them,  preserved. 

Crateuas  has  spoken  of  a  third^*^  kind  also,  Avith  longer 
leaves  than  the  others,  and  more  hairy  :  it  has  the  smell  of 
the  cypress,  he  says,  and  grows  beneath  the  ivy  more  particu- 
larly. He  states  that  this  plant  is  extremely  good  for 
opisthotony  and  contractions  of  the  sinews,  taken  in  doses  of 
three  oboli  to  one  sextarius  of  water. 

s*  Hence  its  name,  liXiiiov,  from  a\g,  the  "sea,*'  and  not,  as  Pliny  says, 
from  its  salt  taste. 

^^  "  Mitius."  Fee  says  that  if  this  word  means  "cultivated,"  the 
plant  mentioned  cannot  be  the  Atriplex  halimus ;  in  which  case  he  is 
indined  to  identify  it  with  the  Atriplex  portulacoides  of  Linnaeus ;  the 
leaves  and  young  stalks  of  which,  preserved  in  vinegar,  have  an  agreeable 
taste. 

^  Some  other  plant,  probably,  Fee  thinks. 


Chap.  35.]  THE    EUrLEUISON.  421 

CHA.P.   34. THE    ACANTHUS,    P^DEKOS,  OE    MELAMPHYLLOS  :    PITE 

KEMECIES. 

The  acanthus  ^  is  a  plant  that  grows  in  cities,  and  is  used 
in  ornamental  gardening.  It  has  a  broad,  long  leaf,  and  is 
used  as  a  covering  for  the  margins  of  ornamental  waters  and  of 
parterres  in  gardens.^^  There  are  two  varieties  of  it ;  the  one 
that  is  thorny^^  and  crisped  is  the  shorter  of  the  two ;  the 
other,  which  is  smooth,^"  is  by  some  persons  called  "  psede- 
ros,""  and  by  others  *' melamphyllos."^^  rpj^g  p^^^  of  this 
last  is  remarkably  good  for  burns  and  sprains ;  and,  boiled  with 
the  food,  a  ptisan  more  particularly,  it  is  equally  good  for 
ruptures,  spasms,  and  patients  who  are  in  apprehension  of 
phthisis.  The  root  is  also  beaten  up  and  applied  warm  for 
hot  gout. 

CHAP.   35. TnE   BUPLEUKON  :    FIVE    KEMEDIES. 

'  The  bupleuron^^  is  reckoned  by  the  Greeks  in  the  number 
of  the  leguminous  plants  which  grow  spontaneously.  The 
stem  of  it  is  a  cubit  in  height,  the  leaves  are  long  and  nu- 
merous, and  the  head  resembles  that  of  dill.  It  has  been 
extolled  as  an  aliment  by  Hippocrates,  and  for  its  medicinal 
properties  by  Glaucon  and  Nicander.  The  seed  of  it  is  good 
for  the  stings  of  serpents;  and  the  leaves,  or  else  the  juice,  ap- 
plied as  a  liniment  with  wine,  bring  away  the  after-birth.  The 
leaves,  also,  in  combination  with  salt  and  wine,  are  applied  to 

s^  As  to  the  Acanthus  or  thorn,  in  a  more  general  sense,  see  B.  xxiy. 
c.  66,  and  the  Notes. 

^^  Phny  the  Younger  speaks  of  the  Acanthus  being  used  for  a  similar 
purpose,  Epist.  B.  v.  Ep.  6. 

^*  The  Acanthus  spinosus  of  Linnoeus. 

'"  The  Acanthus  mollis  of  Linnaeus  ;  the  brankursinc. 

91  "  Lad's  love." 

8-  "  Black-leafed."  Fee  thinks  it  probable  that  this  name  may  have  been 
given  to  the  variety  "  niger,"  of  I^iiller,  which  grows  in  great  abundance 
in  Sicily  and  Italy. 

93  "  Bull's  side,"  apparently.  Fee  Bays  that  the  identification  of  this 
plant  is  quite  uncertain ;  the  Buplevrum  rigidum  of  Linuseus,  the  Bup- 
levrum  Baldense  of  Willdenow,  and  the  Amuii  majus  of  liinnaeus,  having 
been  suggested.  The  first,  he  thinks,  could  never  have  been  used  as  a 
vegetable,  and  the  second  is  only  found  oa  Mount  Baldo  in  Carniohi,  and 
in  Croatia.  Though  the  Animi  majus  is  m'>re  tlian  a  cubit  in  height,  and 
could  never  h^'e  been  used  as  a  vegetable,  lie  looks  upon  it  as  tUe  most 
likely  of  the  three.     The  seeds  of  it  were  formerly  used  as  a  carminative. 


422  PLINr'3    NA-TURAL    HISTOST.  [Book  XXI I. 

Bcrofulous  sores.     The  root  is  prescribed  in  wine  for  the  stings 
of  serpents,  and  as  a  diuretic. 

CHAP.   36. THE    BTJPE.EST1S  :    ONE    KEJrEDT. 

"With  a  remarkable  degree  of  inconsistency,  the  Greek  writers, 
while  praising  the  buprestis®*  as  an  aliment,  point  out  certain 
antidotes^*  to  it,  as  though  it  were  a  poison.  The  very  name, 
however,  proves  to  a  certainty  that  it  is  poisonous  to  cattle, 
and  it  is  generally  admitted  that,  on  tasting  it,  they  burst^® 
asunder  :  we  shall,  therefore,  say  no  more  about  it.  Is  there 
any  reason,  in  fact,  why,  when  we  are  speaking  of  the  mate- 
rials employed  in  making  our  grass  crowns,  we  should  de- 
scribe a  poison  ?  or  really  ought  we  to  enlarge  upon  it  only  to 
please  the  libidinous  fancies  of  those  who  imagine  that  there  is 
not  a  more  powerful  aphrodisiac  in  existence  than  this,  when 
taken  in  drink  ? 

CHAP.  37. THE  ELAPHOBOSCON  :    NIlfE  BEMEDIES. 

The  elaphoboscon  ^  is  a  ferulaceous  plant,  articulated,  and 
about  a  finger  in  thickness.  The  seed  of  it  is  like  that  of  dill, 
hanging  in  umbels  resembling  those  of  hart- wort  in  appearance, 
but  not  bitter.  The  leaves  are  very  like  those  of  olusatrum.^^ 
This  plant,  too,  is  highly  spoken  of  as  an  article  of  food ;  in 
addition  to  which,  it  is  preserved  and  kept  as  a  diuretic  ^^  and 
for  the  purpose  of  assuaging  pains  in  the  sides,  curing  rup- 
tures and  convulsions,  and  dispelling  flatulency  and  colic.     It 

9*  Sprengel  and  Desfontaines  consider  it  to  be  the  Buplevrum  rotiinrli- 
folium :  but  Fee  is  of  a  contrary  opinion,  and  thinks  that  it  is  impossible 
to  identify  it. 

3^  Though  Hardouin  attempts  to  defend  him,  it  is  more  than  probable 
that  it  is  Pliny  himself  who  is  in  error  here  ;  and  that  he  has  confounded 
the  plant  Buprestis  with  the  insect  of  that  name,  which  belongs  to  the 
class  of  Canthurides,  and  received  its  name  (burn-cow)  from  its  fatal  ef- 
fects when  eaten  by  cattle. 

96  See  B.  XXX.  c.  10. 

'"  "  Stag's  food."  Fee  adopts  the  opinion  of  Sprengel  and  Sibthorpe, 
that  this  is  the  Pastinaca  sutiva  of  Linnaeus,  the  cultivated  parsnip. 
Desfontaines  identifies  it  with  the  Slum  sisarum ;  but,  as  Fee  says,  that 
plant  is  but  rarely  found  in  Greece. 

'•^  See  B.  XX.  c.  18.     For  the  olusatrum,  see  B.  xx.  c.  46. 

93  The  parsnip  is  no  longer  employed  for  its  medicinal  properties  ;  but 
for  a  long  time,  the  seed  was  looked  upon  as  a  diuretic  and  febrifuge. 
The  root  contains  a  considerable  quantity  of  saccharine  matter. 


Chap.  39.]  THE    lASIOTfE.  423 

is  used,  too,  for  the  cure  of  wounds  inflicted  by  serpents  and  all 
kinds  of  animals  that  sting  ;  so  much  so,  indeed,  that,  as  the 
story  goes,  stags,  by  eating  of  it,  fortify  themselves  against  the 
attacks  of  serpents.  The  root,  too,  applied  topically,  with  the 
addition  of  nitre,  is  a  cure  for  fistula,  but,  when  wanted  for 
this  purpose,  it  must  be  dried  first,  so  as  to  retain  none  of  the 
juice ;  though,  on  the  other  hand,  this  juice  does  not  at  all 
impair  its  efficacy  as  an  antidote  to  the  poison  of  serpents. 

CHAP.    38. THE    SCANDIX  :    NINE  EEMF.DIES.       THE    ANTHEISCUM  : 

TWO    KEMEDIES. 

The  scandix,^  too,  is  reckoned  by  the  Greeks  in  the  number 
of  the  wild  vegetables,  as  we  learn  from  Opion  and  Erasis- 
tratus.  Boiled,  it  arrests-  looseness  of  the  bowels  ;  and  the 
seed  of  it,  administered  with  vinegar,  immediately  stops 
hiccup.  It  is  employed  topically  for  burns,  and  acts  as  a  diure- 
tic ;  a  decoction  of  it  is  good,  too,  for  afiections  of  the  stomach, 
liver,  kidneys,  and  bladder.  It  is  this  plant  that  furnished 
Aristophanes  with  his  joke^  against  the  poet  Eui'ipides,  that 
his  mother  used  to  sell  not  real  vegetables,  but  only  scandix. 

The  anthriscum*  would  be  exactly  the  same  plant  as  the 
scandix,  if  its  leaves  were  somewhat  thinner  and  more  odor- 
iferous. Its  principal  virtue  is  that  it  reinvigorates  the  body 
when  exhausted  by  sexual  excesses,  and  acts  as  a  stimulant 
upon  the  enfeebled  powers  of  old  age.  It  arrests  leucorrhoea 
in  females. 

CHAP.  39. — THE  iasiojst;;  four  remedies. 

The  iasione,^  which  is  also  looked  upon  as  a  wild  vegetable, 
is  a  creeping  plant,  full  of  a  milky  juice :    it  bears  a  white 

^  Sprengel  identifies  it  with  the  ChaBropbyllum  sativum  of  Linnaeus,  the 
scandix  cerifolium,  our  common  chervil ;  but  Fee  considers  it  to  be  the 
same  as  the  Scandix  pecten  Veneris  of  Linnaeus,  the  Venus'  comb  chervil 
Pliny  has  mentioned  a  "scandix"  also  in  B.  xxi.  c.  52,  but  erroneously, 
Fee  thinks. 

2  It  is  not  used  for  any  medicinal  purposes  at  the  present  day. 

3  Acham.  A.  ii.  sc.  4  :  "  Get  some  scandix  from  your  mother,  and  give 
it  me."  The  same  joke  also  appears  in  the  "Equites  ;"  and  A.  Gelliiis, 
B.  XV.  c.  20,  says  that  Theopompus  speaks  of  the  mother  of  Euripides  as 
having  been  a  greengrocer. 

*  Fee  identifies  it  with  the  Anthriscus  odoratus  of  Linnaeus,  the  culti- 
vated chervil.     See  B.  xxi.  c.  52. 
^  See  B.  xxi.  c.  65. 


424  pltnt's  natural  histohy.         [Book  XXII. 

flower,  the  name  given  to  which  is  "concilium."  The  chief 
recommendation  of  this  plant,  too,  is  that  it  acts  as  an  aphro- 
disiac. Eaten  with  the  food,  raw,  in  vinegar,  it  promotes  the 
secretion  of  the  milk  in  nursing  women.  It  is  salutary  also 
for  patients  who  are  apprehensive  of  phthisis  ;  and,  applied  to 
the  head  of  infants,  it  makes  the  hair  grow,  and  renders  the 
Bcalp  more  firm. 

CHAP.  40. — THE    CATJCALIS:    TWELVE  HEME  DIES. 

The  caucalis,"  too,  is  an  edible  plant.  It  resembles  fennel  in 
appearance,  and  has  a  short  stem  with  a  white  flower ;'  it  is 
usually  considered  a  good  cordial.^  The  juice,  too,  of  this  plant 
is  taken  as  a  potion,  being  particularly  recommended  as  a  sto- 
machic, a  diuretic,  an  expellent  of  calculi  and  gravel,  and  for  the 
cure  of  irritations  of  the  bladder.  It  has  the  effect,  also,  of 
attenuating  morbid  secretions^  of  the  spleen,  liver,  and  kidneys. 
The  seed  of  it  acts  as  an  emmenagogue,  and  dispels  the  bilious 
secretions  after  child-birth  :  it  is  prescribed  also,  for  males,  in 
cases  of  seminal  weakness.  Chrysippus  is  of  opinion  that  this 
plant  promotes  conception ;  for  which  purpose  it  is  taken  by 
women  in  wine,  fasting.  It  is  employed  in  the  form  of  a  lini- 
ment, for  wounds  inflicted  by  marine  animals  of  a  venomous  na- 
ture, at  least  we  find  it  so  stated  by  Petrichus  in  his  poem.^° 

CHAP.  41. — THE  sium:  elevex  remedies. 

Among  these  plants  there  is  reckoned  also  the  sium  :^^  it 
grows  in  the  water,  has  a  leaf  broader  than  that  of  parsley, 
thicker,  and  of  a  more  swarthy  colour,  bears  a  considerable 
quantity  of  seed,  and  has  the  taste  of  nasturtium.  It  is  an 
active  diuretic,  is  very  good  for  the  kidneys  and  spleen,  and  acts 
as  an  emmenagogue,  either  eaten  by  itself  as  an  aliment, ^^  or 

«  See  B.  xxi.  c.  52. 

'  This  is  tlie  Caucalis  grandiflora  of  Linnaeus,  Fee  thinks. 
8  "Medicine  tor  the  heart."     All  these  statements  as  to  its  medicinal 
properties,  are  quite  erroneous,  Fee  says. 
8  "Pituitas." 

10  On  Antidotes  for  the  stings  of  serpents.     See  end  of  B.  lix. 

11  The  Simn  angustifolium  has  been  named,  but  Fee  prefers  identifying 
it  with  the  Sium  latifolium  of  Linnaeus,  water-parsley. 

12  Fee  savs  that  at  tlie  present  day  it  is  held  in  suspicion  as  an  article 
of  food,  and  that  it  is  said  to  pro<luce  madness  in  ruminating  animals. 
He  thinks  it  not  improbable  that  Pliny  here  attributes  to  it  some  of  the 
properties  which  in  reality  belong  to  cresses. 


Chap.  43.]  THE    SCOLTMOS.  425 

taken  in  the  form  of  a  decoction  ;  the  seed  of  it  is  taken  in 
wine,  in  doses  of  two  drachmae.  It  disperses  calculi  in  the  blad- 
der, and  neutralizes  the  action  of  water  which  tends  to  their 
formation.  Used  in  the  form  of  an  injection,  it  is  good  for  dy- 
sentery, and  applied  topically,  for  the  removal  of  freckles.  It 
is  applied  by  females,  at  night,  for  the  removal  of  spots  on  the 
face,  a  result  which  it  produces  almost  instantaneously.  It 
has  the  effect  also  of  assuaging  hernia,  and  is  good  for  the  scab 
in  horses. 

CHAP.  42. THE    SILLYBUil. 

The  sillybum'^  resembles  the  white  chamseleon,  and  is  a 
plant  quite  as  prickly.  In  Cilicia,  Syria,  and  Phoenicia,  the 
countries  where  it  grows,  it  is  not  thought  worth  while  to 
boil  it,  the  cooking  of  it  being  so  extremely  troublesome,  it  is 
said.     It  is  of  no  use  whatever  in  medicine. 

CHAP.    43. THE    SCOLYMOS    OR    LIMONIA  :    FIVE    EEiTRDIES. 

The  scolymos,^'*  too,  is  used  as  an  aliment^^  in  the  East,  where 
it  has  also  the  name  of  "  limonia."^^  This  is  ashrub-like  plant, 
which  never  exceeds  a  cubit  in  height,  with  tufted  leaves  and 
a  black  root,  but  sweet.  Eratosthenes  speaks  highly  of  it  as 
a  diet  used  by  the  poor.  It  is  said  to  possess  diuretic  proper- 
ties in  a  very  high  degree,  and  to  heal  lichens  and  leprous  sores, 
applied  with  vinegar.  Taken  in  wine  it  acts  as  an  aphrodisiac, 
according  to  the  testimony  of  Hesiod'''  and  Alcaeus  ;  who  have 
stated  in  their  writings,  that  while  it  is  in  blossom,  the  song 
of  the  grasshopper  is  louder  than  at  other  times,  women  more 
inflamed  with  desire,  and  men  less  inclined  to  amorous  inter- 
course ;  and  that  it  is  by  a  kind  of  foresight  on  the  part  of 
Nature  that  this  powerful  stimulant  is  then  in  its  greatest  per- 
fection. The  root,  too,  used  without  the  pith,  corrects  the 
noisome  odour  of  the  armpits,  in  doses  of  one  ounce  to  two 
heminse  of  Ealernian  wine  ;  the  mixture  being  boiled  down  to 

'3  See  B.  xxvi.  c.  25.  Sprengel  identifies  it  witli  the  Carduus  ma- 
rianus  of  Linnaeus.  Fee  inclines,  however,  to  the  belief  that  it  is  the 
Sonchus  palustris  of  Linnaeus;  the  marsh  sow-thistle. 

'*  Spreng-el  identifies  it  with  the  Scolynius  maculatus  of  Linnaius,  but 
Fee  prefers  the  Scolymus  Hispanicus  of  Linnajus,  the  Spanish  thistle. 

''  Fee  says  that  the  Scolymus  grandiflorus  is  still  eaten  iu  Barbary. 

'^  The  "  meadow-plant." 

"  Works  and  Days,  1.  582. 


426  plint's  natural  UISTORT.  [Book  XXII, 

one  third,  and  taken  fasting  after  the  bath,  as  also  after  meals,  a 
cyathus  at  a  time.  It  is  a  remarkable  thing,  but  Xenocrates 
assures  us  that  he  has  ascertained  it  experimentally,  that  these 
bad  odours  are  carried  off  by  the  urine. 

CHAP.  44. THE  SONCHOS  ;  TWO  YAEIETIES  1    FlfTEEN  EEMEDIES. 

The  sonchos,^^  too,  is  edible  — at  least,  it  was  this  that,  accord- 
ing to  Callimachus,  Hecale"  set  before  Theseus.  There  are  two 
kinds,  the  white^"  and  the  black  :^^  they  are,  both  of  them, 
similar  to  the  lettuce,  except  that  they  are  prickly,  with  a  stem 
a  cubit  in  height,  angular,  and  hollow  within  ;  when  broken, 
the  stem  gives  out  an  abundance  of  milky  juice.  The  white 
kind,  which  derives  its  colour  from  the  milk  it  contains,  is  good 
for  hardness  of  breathing,  if  eaten  dressed  with  seasoning  like 
the  lettuce.  Erasistratus  says  that  it  carries  off  calculi  by 
tlie  urine,  and  that,  chewed,  it  is  a  corrective  of  bad  breath. 
The  juice  of  it,  taken  warm  in  doses  of  three  cyathi,  with 
white  wine  and  oil,  facilitates  delivery,  but  the  patient  must 
he  careful  to  walk  about  immediately  after  drinking  it :  it 
is  also  given  in  broth. 

A  decoction  of  the  stalk  renders  the  milk  more  abundant  in 
nursing  women,  and  improves  the  complexion  of  the  infants 
suckled  by  them  ;  it  is  also  remarkably  beneficial  for  females 
when  the  milk  coagulates.  The  juice  of  it  is  used  as  an  injection 
for  the  ears,  and  is  taken  warm  in  doses  of  one  cyathus^  for  stran- 
gury, as  also  for  gnawing  pains  of  the  stomach,  with  cucumber 
seed  and  pine  nuts.  It  is  emploj^ed  topically  for  abscesses  of 
the  rectum,  and  is  taken  in  drink  for  the  stings  of  serpents 
and  scorpions,  the  root  also  being  applied  to  the  wounds. 
The  root,  boiled  in  oil,  with  the  rind  of  a  pomegranate,  is  a 

^5  The  Sonchus  oleraceus  of  Linnaeus,  the  common  sow-thistle. 

^^  A  poor  old  woman,  who  hospitably  entertained  Theseus  when  on 
his  expedition  for  the  purpose  of  slaying  the  Marathonian  bull.  Theseus 
instituted  a  sacrifice  at  Athens  in  honour  of  her.  See  Ovid,  Remed.  Am. 
1.  747,  and  Callim.  Fragm.  40. 

20  The  Sonchus  arvensis  of  Linnaeus,  the  field  sow-thistle. 

2^  The  Sonchus  oleraceus  asper  of  Linnaeus,  the  prickly-leafed  sow- 
thistle.  These  plants  are  eaten  as  a  salad  in  some  countries.  They  pos- 
sess but  little  energy  in  a  medicinal  point  of  view,  but  they  are  cooling 
and  slightly  laxative.  The  marvels  here  related  by  Pliny,  Fee  says,  are 
entirely  fabulous. 


Chap.  45.]  THE   COIS^DEION.  427 

remedy  for  diseases  of  the  ears — all  these  remedies,   however, 
be  it  remembered,  are  derived  from  the  white  kind. 

As  to  the  black  sonchos,  Cieemporus  forbids  it  to  be  eaten, 
as  being  productive  of  diseases,  but  at  the  same  time  he  ap- 
proves of  the  use  of  the  white.  Agathocles,  however,  goes  so 
far  as  to  assert  that  the  juice  of  the  black  kind  is  an  antidote 
for  poisoning  by  bulls'  blood ;  and,  indeed,  it  is  generally  agreed 
that  the  black  sonchos  has  certain  refreshing  properties  ;  for 
which  reason  cataplasms  of  it  may  be  advantageously  applied 
with  polenta.  Zeno  recommends  the  root  of  the  white  kind 
for  strangury. 

CHAP.  45. THE    CONDEION   OE   CHONDRTLLA  :    SIX   EEMEDIES. 

The  condrion,^^  or  chondrylla,  has  leaves,  eaten  away,  as  it 
were,  at  the  edges,  and  similar  to  those  of  endive,  a 
stalk  less  than  a  foot  in  length  and  full  of  a  bitter  juice, 
and  a  root  resembling  that  of  the  bean,  and  occasionally  very 
ramified.  It  produces,  near  the  surface  of  the  earth,  a  sort 
of  mastich,^  in  a  tubercular  form,  the  size  of  a  bean ;  this 
mastich,  it  is  said,  employed  as  a  pessary,  promotes  the  men- 
strual discharge.  This  plant,  pounded  whole  with  the  roots, 
is  divided  into  lozenges,  which  are  employed  for  the  stings  of 
serpents,  and  probably  with  good  effect ;  for  field  mice,  it  is 
said,  when  injured  by  those  reptiles,  are  in  the  habit  of  eating 
this  plant.  A  decoction  of  it  in  wine  arrests  looseness  of  the 
bowels,  and  makes  a  most  excellent  substitute  for  gum,  as  a 
bandoline  for  the  eye-lashes,^  even  when  the  hairs  are  most 
stubborn.  Dorotheus  says,  in  his  poems,  that  it  is  extremely 
good  for  the  stomach  and  the  digestive  organs.  Some  persons, 
however,  have  been  of  opinion  that  it  is  unwholesome  for  fe- 
males, bad  for  the  eyesight,  and  productive  of  impotence  in 
the  male  sex. 

22  Sibthorpe  thinks  that  this  is  the  Chondrilla  ramosissiraa  of  Linnaeus  ; 
but  F6e  identifies  it  with  the  Chondrilla  juncea  of  Linnaeus.  The  Lac- 
tuca  perennis  has  also  been  suggested.     See  B.  xxi.  cc.  52  and  65. 

23  In  the  Isle  of  Lemnos,  at  the  present  day,  a  milky  juice  is  extracted 
from  tlie  root  of  the  Chondrilla  juncea. 

2*  To  keep  the  hairs  in  their  proper  place._ 


428  pliny's  natuhal  history.  [Book  XXII. 

CHAP.  46. — mushrooms:    peculiakities  of  theik  growth. 

Among  those  vegetable  productions  which  are  eaten  with 
risk,  I  shall,  with  good  reason,  include  mushrooms  ;^''  a  very 
dainty  food,  it  is  true,  but  deservedly  held  in  disesteem  since 
the  notorious  crime  committed  by  Agrippina,  who,  through 
their  agency,  poisoned  her  husband,  the  Emperor  Claudius, 
and  at  the  same  moment,  in  the  person  of  his  son  Nero,  in- 
flicted another  poisonous  curse  upon  the  whole  world,  herselP^ 
in  particular. 

Some  of  the  poisonous  mushrooms  are  easily  known,  being 
of  a  rank,  unwholesome  look,  light  red  without  and  livid 
within,  with  the  clefts-''  considerably  enlarged,  and  a  pale, 
sickly  margin  to  the  head.^^  These  characteristics,  however, 
are  not  presented  by  others  of  the  poisonous  kinds  ;  but  being 
dry  to  all  appearance  and  strongly  resembling  the  genuine 
ones,  they  present  white  spots  upon  tlie  head,  on  the  surface 
of  the  outer  coat.  The  earth,  in  fact,  first  produces  the 
uterus^^*  or  receptacle  for  the  mushroom,  and  then  the  mush- 
room within,  like  the  yolk  in  the  egg.  .  iSTor  is  this  envelope 
less  conducive  to  the  nutrition  of  the  young  mushroom  [than 
is  the  albumen  of  the  egg  to  that  of  the  chicken.]  Bursting 
forth  from  the  envelope  at  the  moment  of  its  first  appearance, 
as  it  gradually  increases  it  becomes  transformed  into  a  sub- 
stantial stalk  ;  it  is  but  very  rarely,  too,  that  we  find  two  grow- 
ing from  a  single  foot-stalk.  The  generative^^  principle  of 
the  mushroom  is  in  the  slime  and  the  fermenting  juices  of  the 
damp  earth,  or  of  the  roots  of  most  of  the  glandiferous  trees. 
It  appears  at  first  in  the  shape  of  a  sort  of  viscous  foam,  and 
then  assumes  a  more  substantial  but  membranous  form,  after 
which,  as  already  stated,  the  young  mushroom  appears. 

In  general,  these  plants  are  of  a  pernicious  nature,  and  the 

*'  "  Boleti."  26  <^\q  having  been  put  to  death  by  liira. 

2'  "  Rimosa  stria." 

'8  This  description  would  apply  to  many  of  the  fungi  known  as  toad- 
stools at  the  present  day. 

'^'^*  A  true  description.  Fee  says,  of  the  agaric  oronge,  or  the  laseras 
mushroom. 

29  The  true  origin  of  fungi  has  not  been  discovered  till  a  compara- 
tively recent  period,  since  the  days  of  Linnaeus  even.  It  is  now  known 
that  they  are  propagated  by  microscopic  granules  which  are  lodged  in. 
particular  receptacles,  or  else  by  a  dissolution  and  dispersion  of  their  fila- 
mentous tissues. 


Chap.  47.]  TVHQl.  429 

use  of  them  should  be  altogether  rejected ;  fur  if  by  chance 
they  should  happen  to  grow  near  a  hob-nail,^''  a  piece  of  rusty 
iron,  or  a  bit  of  rotten  cloth,  they  will  immediately  imbibe  all 
these  foreign  emanations  and  flavours,  and  transform  th<3m  into 
poison.  Who,  in  fact,  is  able  to  distinguish  them,  except  those 
who  dwell  in  the  country,  or  the  persons^^  that  are  in  the  habit 
of  gathering  them  ?  There  are  other  circumstances,  too,  which 
render  them  noxious ;  if  they  grow  near  the  hole  of  a  serpent, ^^ 
for  instance,  or  if  they  should  happen  to  have  been  breathed 
upon  by  one  when  just  beginning  to  open  ;  being  all  the  more 
disposed  to  imbibe  the  venom  from  their  natural  affinity  to 
poisonous  substances. 

It  will  therefore  be  as  well  to  be  on  our  guard  during  the 
season  at  which  the  serpents  have  not  as  yet  retired  to  their 
holes  for  the  winter.  The  best  sign  to  know  this  by  is  a  mul- 
titude of  herbs,  of  trees,  and  of  shrubs,  which  remain  green 
from  the  time  that  these  reptiles  leave  their  holes  till  their  re- 
turn ;  indeed,  the  ash  alone  will  be  quite  sufficient  for  the 
purpose,  the  leaves  of  it  never  coming  out  after  the  serpents 
have  made  their  appearance,  or  beginning  to  fall  before  they 
have  retired  to  their  holes.  The  entire  existence  of  the  mush- 
room ,  from  its  birth  to  its  death,  is  never  more  than  seven 
days.^^ 

CHAP.  47.  (23.) — fungi;  signs  by  which  the  venomous  kinds 

MAT    BE    KECOGNJZED  :    NINE    EEMEDIES. 

Fungi  are  of  a  more  humid  nature  than  the  last,  and  are  di- 
vided into  numerous  kinds,  all  of  which  are  derived  solely  from 
the  pituitous  humours  ^*  of  trees.     The  safest  are  those,  the 

30  "Clavus  cahgaris."  A  nail  of  a  caliga,  or  military  boot.  See  B. 
>ii.  c.  44,  and  B.  ix.  c.  33. 

31  The  peasants,  Fee  says,  who  are  in  the  habit  of  gathering  them,  may 
probably  be  better  trusted  than  the  most  learned  authors  that  have  writteu 
on  the  subject.  He  thinks  it  the  best  plan,  however,  to  avoid  all  risks, 
by  confining  ourselves  to  the  use  of  the  common  field  mushroom,  the  morel, 
and  one  or  two  other  well-known  kinds. 

3-  A  prejudice  entirely  without  foundation,  Fee  remarks. 

33  Fee  says  that  from  this  it  is  evident  that  Pliny  understands  only  the 
Btalk  mushrooms  under  the  name  of  "  boleti ;"  the  fungi  which  adhere  to 
trees  living  more  years,  many  of  them,  than  Pliny  mentions  days. 

3^  "  Ex  pituita."  Fee  thinks  that  under  the  name  of  "  boleti,"  Pliny 
means  exclusively  agarics  or  mushrooms  of  the  division  Amanites,  which 
coiitains  both  the  best  and  the  most  noxious  kinds — the  oronge  for  in- 
stance, and  the  false  oronge. 


430  pliny's  natural  history.  [Look  XXII. 

flesh  of  which  is  red,^^  the  colour  being  more  pronounced  than 
that  of  the  mushroom.  The  next  best  are  the  white  ^®  ones,  the 
stems  of  which  have  a  head  very  similar  to  the  apex^''  worn  by 
the  riamens ;  and  a  third  kind  are  the  suilli,^  very  conve- 
niently adapted  for  poisoning.  Indeed,  it  is  but  very  recently 
that  they  have  carried  off  whole  families,  and  all  the  guests  at 
a  banquet ;  Annaeus  Serenus,^^  for  instance,  the  prefect  of  Nero's 
guard,  together  with  all  the  tribunes  and  centurions.  What 
great  pleasure,  then,  can  there  be  in  partaking  of  a  dish  of  so 
doubtful  ^^  a  character  as  this  ?  Some  persons  have  classified 
these  fungi  according  to  the  trees  to  which  they  are  indebted 
for  their  formation,  the  fig,  for  instance,  the  fennel -giant,  and 
the  gummiferous  trees ;  those  belonging  to  the  beech,  the  robur, 
and  the  cypress,  not  being  edible,  as  already  mentioned."'^  But 
who  is  there  to  give  us  a  guarantee  when  they  come  to  market, 
that  these  distinctions  have  been  observed  ? 

All  the  poisonous  fungi  are  of  a  livid  colour ;  and  the  degree 
of  similaritj^  borne  by  the  sap  of  the  tree  itself  to  that  of  the 
fig  will  afford  an  additional  indication  whether  they  are  venom- 
ous or  not.  AYe  have  already  mentioned  ^'  various  remedies 
for  the  poison  of  fungi,  and  shall  have  occasion  to  make  mention 
of  others  ;  but  in  the  mean  time,  it  will  be  as  well  to  observe 
that  they  themselves  also  have  some  medicinal*^  uses.    Glaucias 

55  The  Agaricus  campestris  of  Linnaeus,  Fee  thinks,  our  common  field 
mushroom,  or,  possibly,  the  Agaricus  deliciosus  of  Linnaeus. 

^  The  Agaricus  procerus  of  Schoefer,  probably,  the  tall  columelle,  Fee 
thinks. 

^"^  A  cap  worn  by  the  Flamen;  or  chief-priest,  of  a  somewhat  conical 
shape  ;  very  similar  in  form  to  the  Russian  helmet  of  the  present  day. 

^**  "  Swine  mushrooms."  Fee  suggests  that  this  may  be  the  Boletus 
edulis  of  FiuUiard. 

^"^  A  valued  friend  of  the  philosopher  Seneca,  as  we  learn  from  Tacitus, 
and  Seneca's  Epistles,  Ep.  63. 

*o  See  Martial's  Epigrams,  B.  i.  Ep.  2L 

*i  In  B.  xvi.  c.  11.  In  that  passage,  however,  the  pine  is  mentioned. 
and  not  the  beech. 

*2  In  B.  XX.  c.  13,  ef  pa.tsim. 

*3  Fee  says  that  the  fungi  are  but  little  used  in  modern  medicine  :  the 
whitjD  bolet,  he  says,  or  larch  bolot,  is  sometimes  employed  as  a  purgative, 
and  some  German  writers  have  spoken  in  praise  of  the  Boletus  suaveolens 
of  BuUiard.  as  a  remedy  for  pulmonary  phthisis.  The  agaric  known  aa 
amailue,  or  German  tinder,  is  also  employed  in  surgery.  Fee  remarks  that 
uil  that  Pliny  says  as  to  the  medicinal  properties  of  mushrooms  and  fungi 
is  more  or  less  hazardous. 


Chap.  48.]  SILPHIUil.  431 

is  of  opinion  that  mushrooms  are  good  for  the  stomach.  The 
Builli  are  dried  and  strung  upon  a  rush,  as  we  see  done  with  those 
brought  from  Bithynia.  They  are  employed  as  a  remedy  for 
the  fluxes  known  as  "  rheumatismi,""  and  for  excrescences  of 
the  fundament,  which  they  diminish  and  gradually  consume. 
They  are  used,  also,  for  freckles  and  spots  on  women's  faces. 
A  Mash,  too,  is  made  of  them,  as  is  done  with  lead,"^^  for  mala- 
dies of  the  eyes.  Steeped  in  water,  they  are  applied  topically 
to  foul  ulcers,  eruptions  of  the  head,  and  bites  inflicted  by 
dogs. 

I  would  here  also  give  some  general  directions  for  the  cook- 
ing of  mushrooms,  as  this  is  the  only  article  of  food  that  the 
voluptuaries  of  the  present  day  are  in  the  habit  of  dressing 
with  their  own  hands,  and  so  feeding  upon  it  in  anticipation, 
being  provided  with  amber-handled'**  knives  and  silver  plates 
and  dishes  for  the  purpose.  Those  fungi  may  be  looked  upon 
as  bad  which  become  hard  in  cooking  ;  while  those,  on  the  other 
hand,  are  comparatively  innoxious,  which  admit  of  being  tho- 
roughly boiled,  with  the  addition  of  some  nitre.  They  will 
be  all  the  safer  if  they  are  boiled  with  some  meat  or  the  stalks 
of  pears  :  it  is  a  very  good  plan,  too,  to  eat  pears  directly  after 
tliem.  Vinegar,  too,  being  of  a  nature  diametrically  opposed 
to  them,  neutralizes^^  their  dangerous  qualities. 

CHA.P.  48. SILPHITJM  :    SEVEN    EEMEDIES. 

All  these  productions  owe  their  origin  to  rain,^®  and  by  rain 
is  silphium  produced.  It  originally  came  from  Cyrense,  as 
already"  stated  :  at  the  present  day,  it  is  mostly  imported  from 
Syria,  the  produce  of  which  countiy,  though  better  than  that 
of  ]^Iedia,  is  inferior  to  the  Parthian  kind.  As  already  ob- 
served,*' the  silphium  of  Cy rente  no  longer  exists.  It  is  of 
considerable  use  in  medicine,  the  leaves  of  it  being  employed 
to  purge  the  uterus,  and  as  an  expellent  of  the  dead  foetus  ; 
for  which   purposes  a  decoction   of  them  is  made  in  white 

*^  Rheums,  or  catarrhs.  *5  g^e  B.  xixiv.  c.  50. 

*^  "  Sucinis  novaculis."  This  may  possibly  mean  "knives  of  amber  ;" 
and  it  is  not  improbable  that  the  use  of  amber  may  have  been  thought  a 
means  of  detecting  the  poisonous  qualities  of  fungi. 

*''  This,  as  Fee  remarks,  is  tlie  case.  All  kinds  of  fungi,  too,  it  is  said, 
may  be  eaten  witli  impunity,  if  first  boiled  in  salt  water. 

'^  In  reality,  rain  only  facilitates  their  developonieut. 

*3  In  B.  xix.  c.  lo.  50  In  B.  xix.  c.  15. 


432  PLimr's  natural  history.  [Book  XXII. 

aromatic  wine,  and  taken  in  doses  of  one  acetabulnm,  imme- 
diately after  the  bath.  The  root  of  it  is  good  for  irritations  of 
the  trachea,  and  is  employed  topically  for  extravasated  blood ; 
but,  used  as  an  aliment,  it  is  difficult  of  digestion,  being  pro- 
ductive of  flatulency  and  eructations  :  it  is  injurious,  also,  to 
the  urinary  secretions.  Combined  with  wine  and  oil,  it  is  ex- 
tremely good  for  bruises,  and,  with  wax,  for  the  cure  of  scro- 
fulous sores.  Eepeated  fumigations  with  the  root  cause  ex- 
crescences of  the  anus  to  subside. 

CHAP.    49. LASER  :    THIRTY-NHJTE    REMEDIES. 

Laser,  a  juice  which  distils  from  silphium,  as  we  have  al- 
ready ^^  stated,  and  reckoned  among  the  most  precious  gifts 
presented  to  us  by  Nature,  is  made  use  of  in  numerous  medi- 
cinal preparations.  Employed  by  itself,  it  warms  and  revives 
persons  benumbed  with  cold,  and,  taken  in  drink,  it  alleviates 
affections  of  the  sinews.  It  is  given  to  females  in  wine,  and 
is  used  with  soft  wool  as  a  pessary  to  promote  the  menstrual 
discharge.  Mixed  with  wax,  it  extracts  corns  on  the  feet, 
after  they  have  been  first  loosened  with  the  knife  :  a  piece  of 
it,  the  size  of  a  chick-pea,  melted  in  water,  acts  as  a  diuretic. 
Andreas  assures  us  that,  taken  in  considerable  doses  even,  it  is 
never  productive  of  flatulency,  and  that  it  greatly  promotes 
the  digestion,  both  in  aged  people  and  females ;  he  says,  too, 
that  it  is  better  used  in  winter  than  in  summer,  and  that  even 
then,  it  is  best  suited  for  those  whose  beverage  is  water :  but 
due  care  must  be  taken  that  there  is  no  internal  ulceration. 
Taken  with  the  food,  it  is  very  refreshing  for  patients  just  re- 
covering froDi  an  illness ;  indeed,  if  it  is  used  at  the  proper 
time,  it  has  all  the  virtues  of  a  desiccatory,"  though  it  is  more 
wholesome  for  persons  who  are  in  the  habit  of  using  it  than 
for  those  who  do  not  ordinarily  employ  it. 

As  to  external  maladies,  the  undoubted  virtues  of  this  medi- 
cament are  universally  acknowledged :  taken  in  drink,  it  has 

"  In  B.  xix.  c.  15.  Asafoetida,  Fee  says,  if  it  bears  any  relation  to  the 
laser  of  the  ancients,  had  till  very  recently  the  reputation  of  being  an  em- 
menagogue,  a  hydragogue,  a  vermifuge,  and  a  purgative.  Applied  topi- 
cally, too,  it  is  emollient,  and  is  used  for  the  cure  of  corns  and  tumours. 
"Whatever  Laser  may  have  been,  there  is  little  doubt  that  much  that  is  here 
stated  by  Pliny  is  either  fabulous  or  erroneous. 

*2  "Cauterium."  * 


Chap.  49.]  LASEii.  ,  433 

the  effect,  also,  of  neutralizing  the  venom  of  serpents  and  of 
poisoned  weapons,  and,  applied  with  ^Yater,  it  is  in  general  use 
for  the  cure  of  wounds.  In  combination  with  oil,  it  is  only 
used  as  a  liniment  for  the  stings  of  scorpions,  and  with  barley- 
meal  or  drie-d  figs,  for  the  cure  of  ulcers  that  have  not  come  to 
a  l^ead.  It  is  applied  topically,  also,  to  carbuncles,  with  ru(3 
or  honey,  or  else  by  itself,  with  some  viscous  substance  to 
make  it  adhere;  for  the  bites  of  dogs,  also,  it  is  similarly  em- 
ployed. A  decoction  of  it  in  vinegar,  Avith  pomegranate  rind, 
is  used  for  excrescences^^  of  the  fundament,  and,  mixed  witli 
nitre,  for  the  corns  commonly  kn©wn  as  "  morticini."''^'  In 
cases  of  alopecy  which  have  been  first  treated  with  nitre,  it 
makes  the  liair  grow  again,  applied  with  wine  and  saiFron,  or 
else  pepper  or  mouse-dung  and  vinegar.  For  chilblains,  fo- 
mentations are  made  of  it  with  wine,  or  liniments  with  oil ; 
as  also  for  callosities  and  indurations.  Tor  corns  on  the  feet, 
if  pared  first,  it  is  particularly  useful,  as  also  as  a  preservative 
against  the  effects  of  bad  water,  and  of  unhealthy  climates  or 
weather.  It  is  prescribed  for  cough,  too,  afiections  of  the 
uvula,  jaundice  of  long  standing,  dropsy,  and  hoarseness,  having 
the  effect  of  instantly  clearing  the  throat  and  restoring  the 
voice.  Diluted  in  oxycrate,  and  applied  with  a  sponge,  it 
assuages  the  pains  in  gout. 

It  is  given  also  in  broth  ^  to  patients  suffering  from  pleurisy, 
when  about  to  take  wine ;  and  it  is  prescribed  fur  convulsions 
and  opisthotony,  in  pills  about  as  large  as  a  chick-pea,  coated 
with  wax.  For  quinsy,  it  is  used  as  a  gargle,  and  to  patients 
troubled  with  asthma  or  inveterate  cough,  it  is  given  with 
leeks  in  vinegar;  it  is  prescribed,  also,  Avith  vinegar,  after 
drinking  butter-milk.^^  It  is  recommended  with  wine  for  con- 
sum[)tive  affections  of  the  viscera  and  epilepsy,  and  with  hy- 
dromel  for  paralysis  of  the  tongue  ;  with  a  decoction  of  hone}', 
it  forms  a  liniment  for  sciatica  and  lumbago. 

For  my  own  part,  I  should  not  recommend,^'  what  some 
authors  advise,  to  insert  a  pill  of  laser,  covered  with  wax,  in 
a  hollow  tooth,  for  tooth-ache  ;  being  warned  to  the  contrary 

^3  What  Pliny  here  says  of  Laser,  Dioscorides,  13.  iii.  c.  9^,  sa^s  of  the 
root  of  Silphium.  a*  "Dead"  corns. 

==  Or  pottage — "  In  sorbitione." 

^^  Probably  to  prevent  it  turning  sour  on  the  stomach. 
5'  Lioscorides,  liowever,  gives  this  advice,  li.  iii.  c.  94. 
TOL.  IV.  r   r 


434  PLINl's    KATtJllA.L    HISTOilT.  [Book  XXII. 

by  a  remarkable  case  of  a  man,  who,  after  doing  so,  threw 
himself  headlong  from  the  top  of  a  house.  Besides,  it  is  a 
well-known  fact,  that  if  it  is  rubbed  on  the  muzzle  of  a  bull,  it 
irritates  him  to  an  extraordinary  degree  ;  and  that  if  it  is  mixed 
with  wine,  it  will  cause  serpents  to  burst — those  reptiles  being 
extremely  fond  of  wane.  In  addition  to  this,  I  should  not 
advise  any  one  to  rub  the  gums  mth  Attic  honey,  although 
that  practice  is  recommended  by  some. 

It  would  be  an  endless  task  to  enumerate  all  the  uses  to 
which  laser  is  put,  in  combination  with  other  substances ;  and 
the  more  so,  as  it  is  only  our  object  to  treat  of  simple  reme- 
dies, it  being  these  in  which  Nature  displays  her  resources. 
In  the  compound  remedies,  too,  we  often  find  our  judgment 
deceived,  and  quite  at  fault,  from  our  comparative  inattention 
to  the  sympathy  or  antipathy  which  naturally  exists  between 
the  ingredients  employed — on  this  subject,  however,  we  shall 
have  to  enlarge  on  a  future  occasion.^^ 

50,  (24.) — PEOPOLis:  five  remedies. 

Honey  would  be  held  in  no  less  esteem  than  laser,  were  it 
not  for  the  fact  that  nearly  every  country  produces  it.^^  Laser 
is  the  production  of  Nature  herself;  but,  for  the  formation  of 
honey,  she  has  created  an  insect,  as  already  described. *^° 
The  uses  to  which  honey  is  put  are  quite  innumerable,  if  we 
only  consider  the  vast  number  of  compositions  in  which  it 
forms  an  ingredient.  First  of  all,  there  is  the  propolis,^^ 
which  we  find  in  the  hives,  as  already^'  mentioned.  This 
substance  has  the  property  of  extracting  stings  and  all  foreign 
bodies  from  the  flesh,  dispersing  tumours,  ripening  indurations, 
allaying  pains  of  the  sinews,  and  cicatrizing  ulcers  of  the  most 
obstinate  nature. 

As  to  hotiey  itself,  it  is  of  so  peculiar  a  nature,  that  it  pre- 
vents putrefaction^'  from  supervening,  by  reason  of  its  sweet- 

58  In  c.  56  of  this  Book. 

59  It  is  this,  in  fact,  combined  with  its  utility,  that  ought  to  cause  it  to 
be  so  highly  esteemed. 

^^  In  B.  xi.  c.  4,  et  seq.  ^^  Bee-bread,  or  bee-glue. 

63  In  B.  xi.  c,  6.  It  is  a  vegetable  substance,  Fee  says,  not  elaborated 
by  the  bees.  It  is  still  employed  in  medicine,  he  says,  for  resolutive 
fumigations. 

63  The  Babylonians  employed  it  for  the  purpose  of  embulming. 


Chap.  51.]        INFLUENCES    OF   DIFFEEENT  ALIMENTS.  435 

ness  solely,  and  not  any  inherent  acridity,  its  natural  proper- 
ties being  altogether  different  from  those  of  salt.  It  is 
employed  with  the  greatest  success  for  affections®^  of  the  throat 
and  tonsils,  for  quinsy  and  all  ailments  of  the  mouth,  as  also 
in  fever,  when  the  tongue  is  parched.  Decoctions  of  it  are 
used  also  for  peripneumony  and  pleurisy,  for  wounds  inflicted 
by  serpents,  and  for  the  poison  of  fungi.  For  paralysis,  it  is 
prescribed  in  honied  wine,  though  that  liquor  also  has  its  own 
peculiar  virtues.  Honey  is  used  with  rose-oil,  as  an  injection 
for  the  ears ;  it  has  the  effect  also  of  exterminating  nits  and 
foul  vermin  of  the  head.  It  is  the  best  plan  always  to  skim 
it  before  using  it. 

Still,  however,  honey  has  a  tendency  to  inflate^  the  stomach ; 
it  increases  the  bilious  secretions  also,  produces  qualmishness, 
and,  according  to  some,  if  employed  by  itself,  is  injurious^®  to 
the  sight :  though,  on  the  other  hand,  there  are  persons  who 
recommend  ulcerations  at  the  corners  of  the  eyes  to  be  touched 
with  honey. 

As  to  the  elementary  principles  of  honey,  the  different 
varieties  of  it,  the  countries  where  it  is  found,  and  its  charac- 
teristic features,  we  have  enlarged  upon  them  on  previous 
occasions :  first, ®^  when  treating  of  the  nature  of  bees,  and 
secondly,  when  speaking®^  of  that  of  flowers;  the  plan  of  this 
work  compelling  us  to  separate  subjects  which  ought  properly 
to  be  united,  if  we  would  arrive  at  a  thorough  knowledge  of 
the  operations  of  Nature. 

CHAP.    51. THE    VAEIOUS   INFLUENCES    OF    DIFFEEENT   ALIMENTS 

UPON    THE   DISPOSITION. 

While  speaking  of  the  uses  of  honey,  we  ought  also  to  treat 
of  the  properties  of  hydromel.®^  There  are  two  kinds  of  hy- 
dromel,  one  of  which  is  prepared  at  the  moment,  and  taken 
while  fresh,  ^°    the  other    being   kept   to   ripen.      The   first, 

^*  It  is  of  an  emollient  nature,  and  is  preferred  to  sugar  for  sweetening 
liquids,  in  a  multitude  of  instances, 

^^  Fee  denies  this  ;_but  there  is  no  doubt  that  honey  has  this  tendency 
with  some  persons. 

66  Fee  says  that  this  is  not  the  case. 

6'  In  B.  xi.  c.  13.  6s  In  B.  xxi.  c.  44. 

69  "  Aqua  mulsa."  See  B.  xiv.  c.  20,  where  it  is  described  as  Hydro- 
meli,  or  Melicraton. 

"°  Fee  says  that  this  must  have  been  a  wholesome  beverage,  but  that  it 

F  F  2 


436  pliisT"s  i^atural  htstoey.  [Book  XXII. 

which  is  made  of  skimmed  honey,  is  an  extremely  whole- 
some beverage  for  invalids  who  take  nothing  but  a  light  diet, 
such  as  strained  alica  for  instance  :  it  reinvigorates  the  body, 
is  soothing  to  the  mouth  and  stomach,  and  by  its  refreshing 
properties  allays  feverish  heats.  I  find  it  stated,'^  too,  by 
some  authors,  that  to  relax  thc/bowels  it  should  be  taken  cold, 
and  that  it  is  particularly  well-suited  for  persons  of  a  chilly 
temperament,  or  of  a  weak  and  pusillanimous'^-  constitution, 
such  as  the  Greeks,  for  instance,  call  "  micropsychi/' 

For  there  is  a  theory,'''^  remarkable  for  its  extreme  ingenuity, 
first  established  by  Plato,  according  to  which  the  primary  atoms 
of  bodies,  as  they  happen  to  be  smooth  or  rough,  angular  or 
round,  are  more  or  less  adapted  to  the  various  temperaments 
of  individuals  :  and  hence  it  is,  that  the  same  substances  are 
not  universally  sweet  or  bitter  to  all.  So,  when  afi'ected  with 
lassitude  or  thirst,  we  are  more  prone  to  anger  than  art  other 
times. '^*  These  asperities,  however,  of  the  disposition,  or  rather 
I  should  say  of  the  mind,'^  are  capable  of  being  modified  by 
the  sweeter  beverages  ;  as  they  tend  to  lubricate  the  passages 
for  the  respiration,  and  to  mollify  the  channels,  the  work  of 
inhalation  and  exhalation  being  thereby  unimpeded  by  any 
rigidities.  Every  person  must  be  sensible  of  this  experiment- 
ally, in  his  own  case  :  there  is  no  one  in  whom  anger,  afflic- 
tion, sadness,  and  all  the  emotions  of  the  mind  may  not,  in 
some  degree,  be  modified  by  diet.  It  will  therefore  be  worth 
our  while  to  observe  what  aliments  they  are  which  exercise  a 
physical  eff'ect,  not  only  upon  the  body,  but  the  disposition 
as  well. 

CHAP.  52. UYDEOArEL  :    EIGFTEEIs^    EEMEDIES. 

V 

Hydromel  is  recommended,  too,  as  very  good  for  a  cough  : 

■n'ould  cease  to  be  so  after  undiergoing  fermentation.  Ih  the  description 
of  its  uses  there  are  some  errors,  Fee  says,  combined  with  some  rational 
observations. 

"'  See  B.  xviii.  c.  29;  also  c.  61  of  this  Book. 

'-  This  seems  to  be  the  meaning  of  "praeparci"  here,  though  it  gene- 
rally signifies  "  niggardly,"  or  "  sordid." 

■^3  Fee  combats  this  theory  at  considerable  length ;  but  there  can.  be 
little  doubt  that  the  same  substance  has  not  the  same  taste  to  all  indi- 
viduals. 

'^  Seneca  makes  a  similar  observation,  De  Ira,  B.  iii.  c.  10. 

"'^  "  Animi  sen  potius  anima:." 


Chap.  53.]  EC^iTIED    WI>^£.  437 

taken  warm,  it  promotes  vomiting.  AVitli  the  addition  of  oil 
it  counteracts  the  poison  of  white  lead  ;  "^  of  henbane,  also, 
and  of  the  halicaeabum,  as  already  stated,'^  if  taken  in  milk, 
asses'  milk  in  particular.  It  is  used  as  an  injection  for  dis- 
eases of  the  ears,  and  in  cases  of  fistula  of  the  generative 
organs.  AVith  crumb  of  bread  it  is  applied  as  a  poultice  to 
the  uterus,  as  also  to  tumours  suddenly  formed,  sprains,  and 
all  affections  which  require  soothing  aj)plications.  The  more 
recent  writers  have  condemned  the  use  of  fermented  hydro- 
mel,  as  being  not  so  harmless  as  water,  and  less  strengthening 
than  wine.  After  it  has  been  kept  a  considerable  time,  it 
becomes  transformed  into  a  wine,'®  which,  it  is  universally 
agreed,  is  extremely  prejudicial  to  the  stomach,  and  injurious 
to  the  nerves."^^ 

CHAP.    53. HONIED    WINE*.    SIX    REMEDIES. 

As  to  honied ^°  wine,  that  is  always  the  best  which  has  been 
made  with  old  wine  :  honey,  too,  incorporates  with  it  very 
readily,  which  is  never  the  case  with  sweet^^  wine.  When 
made  with  astringent  wine,  it  does  not  clog  the  stomach,  nor 
has  it  that  effect  when  the  honey  has  been  boiled  :  in  this  last 
case,  too,  it  causes  less  flatulency,  an  inconvenience  generally 
incidental  to  this  beverage.  It  acts  as  a  stimulant  alsj  upon 
a  failing  appetite ;  taken  cold  it  relaxes  the  bowels,  but  used 
warm  it  acts  astringently,  in  most  cases,  at  least.  It  has  a 
tendency  also  to  make  flesh.  Many  persons  have  attained  an 
extreme  old  age,  by  taking  bread  soaked  in  honied  wine,  and 
no  other  diet — the  famous  instance  of  PoUio  Romilius,  for  ex- 
ample. This  man  was  more  than  one  hundred  years  old  when 
the  late  Emperor  Augustus,  who  was  then  his  host,^-  asked 

"8  It  is  the  oil,  Fee  says,  and  not  the  hydromel,  that  combats  the  effects 
of  the  white  lead,  a  subcarbonate  of  lead. 

'"  In  B.  xxi.  c.  105.  "^^  Mead,  or  raetheglin. 

'9  This  is,  perhaps,  the  meaning  of  "  nervis"  here,  but  it  is  very  doubt- 
ful.    See  Kote  S  in  p.  77  of  Vol.  III. 

«o  "Mulsum." 

SI  *'  Dulci."  Fee  thinks,  but  erroneously,  that  by  this  word  he  means 
"must,"  er  grape-juico,  and  ccmbats  the  assertion.  Honied  wine,  he 
says,  is  used  at  the  present  day  (in  France,  of  course,)  as  a  popular  cure 
for  recent  wounds  and  inveterate  ulcers.  As  a  beverage,  it  was  very  highly 
esteemed  by  the  ancients.     See  B.  vii.  c.  54. 

«-  "Hospos."  It  may  possibly  mean  his  "guest,"  but  the  other  is 
more  probable. 


438  puny's  natural  history.  [Book  XXII. 

Lim  by  what  means  in  particular  he  had  retained  such  remark- 
able vigour  of  mind  and  body. — ''Honied  wine  within,  oil 
without,"  ^^  was  his  answer.  According  to  Varro,  the  jaun- 
dice has  the  name  of  "  royal  disease"®^  given  to  it,  because  its 
cure  is  effected  with  honied  wine.®* 

CHAP.  54. 3IELITITES  I    THREE    REMEDIES. 

"We  have  already  described  how  melitites®^  is  prepared,  of 
must  and  honey,  when  speaking  on  the  subject  of  wines.  It 
is,  I  think,  some  ages,  however,  since  this  kind  of  beverage 
was  made,  so  extremely  productive  as  it  was  found  to  be  of 
flatulency.  It  used,  however,  to  be  given  in  fever,  to  relieve 
inveterate  costiveness  of  the  bowels,  as  also  for  gout  and  affec- 
tions of  the  sinews.  It  was  prescribed  also  for  females  who 
were  not  in  the  habit  of  taking  wine. 

CHAP.  55. WAX  :    EIGHT   REMEDIES. 

To  an  account  of  honey,  that  of  wax  is  naturally  appended, 
of  the  origin,  qualities,  and  different  kinds  of  which,  we  have 
previously  made  mention®'  on  the  appropriate  occasions. 
Every  kind  of  wax  is  emollient  and  warming,  and  tends  to 
the  formation  of  new  flesh  ;  fresh  wax  is,  however,  the  best. 
It  is  given  in  broth  to  persons  troubled  with  dysenter)'-,  and 
the  combs  themselves  are  sometimes  used  in  a  pottage  made  of 
parched  alica.  Wax  counteracts  the  bad  effects®®  of  milk ; 
and  ten  pills  of  wax,  the  size  of  a  grain  of  millet,  will  pre- 
vent milk  from  coagulating  in  the  stomach.  Tor  swellings  in 
the  groin,  it  is  found  beneficial  to  apply  a  plaster  of  white  wax 
to  the  pubes. 

^  "  Intus  mulso,  foris  oleo."  The  people  of  Corsica  were  famous  for 
being  long-lived,  which  was  attributed  to  their  extensive  use  of  honey. 

ti  «  Regius  morbus." 

^  Honied  wine  being  considered  so  noble  a  beverage,  Celsus  says,  that 
"  during  its  cure,  the  patient  must  be  kept  to  his  chamber,  and  the  mind 
must  be  kept  cheerful,  with  gaiety  and  pastimes,  for  which  reason  it  is 
called  the  '  royal  disease,'  "  B.  iii.  c.  24.  In  the  text  Pliny  calls  it  "  arqua- 
torum  morbus."  the  "  disease  of  the  bow-like,"  if  we  may  be  allowed  the 
term.  The  origin  of  this  term,  according  to  Scribonius  Largus,  is  the  word 
"  arcus,"  the  rainbow,  from  a  fancied  resemblance  of  the  colour  of  the 
skin,  when  affected  with  jaundice,  to  the  green  tints  of  the  rainbow. 

86  In  B.  xiv.  c.  11.  87  In  B.  xi.  c.  8,  and  B.  xxi.  c.  49. 

^  "When  it  curdles  on  the  stomach. 


Chap.  56.]  MEDTCIJfAL    COMPOS1TIO^^S.  439 

CHAP.  56. EEMAEKS    IN    DlS^AKAGEME^"r    OF    MEDICINAL 

COMPOSITIONS. 

As  to  the  different  uses  to  which  wax  is  applied,  in  combi- 
nation with  other  substances  in  medicine,  we  could  no  more 
make  an  enumeration  of  them  than  we  could  of  all  the  other 
ingredients  which  form  part  of  our  medicinal  compositions. 
These  preparations,  as  we  have  already^^  observed,  are  the  re- 
sults of  human  invention.  Cerates,  poultices, ^^*  plasters,  eye- 
salves,  antidotes, — none  of  these  have  been  formed  by  Nature, 
that  parent  and  divine  framer  of  the  universe ;  they  are  merely 
the  inventions  of  the  laboratory,  or  rather,  to  say  the  truth, 
of  human  avarice.^*'  The  works  of  Nature  are  brought  into 
existence  complete  and  perfect  in  every  respect,  her  ingre- 
dients being  but  few  in  number,  selected  as  they  are  from  a 
due  appreciation  of  cause  and  effect,  and  not  from  mere  guess- 
work ;  thus,  for  instance,  if  a  dry  substance  is  wanted  to  as- 
sume a  liquefied  form,  a  liquid,  of  course,  must  be  employed  as 
a  vehicle,  while  liquids,  on  the  other  hand,  must  be  united  with 
a  dry  substance  to  render  them  consistent.  But  as  for  man, 
when  he  pretends,  with  balance  in^^  hand,  to  unite  and  com- 
bine the  various  elementary  substances,  he  employs  himself 
not  merely  upon  guesswork,  but  proves  himself  guilty  of  down- 
right impudence. 

It  is  not  my  intention  to  touch  upon  the  medicaments  af- 
forded by  the  drugs  of  India,  or  Arabia  and  other  foreign 
climates  :  I  have  no  liking  for  drugs  that  come  from  so  great  a 
distance  f'  they  are  not  produced  for  us,  no,  nor  yet  for  the 
natives  of  those  countries,  or  else  they  would  not  be  so  ready 
to  sell  them  to  us.  Let  people  buy  them  if  they  please,  as 
ingredients  in  perfumes,  unguents,  and  other  appliances  of 
luxury  ;  let  them  buy  them  as  adjuncts  to  their  superstitions 
even,  if  incense  and  costus  we  must  have  to  propitiate  the 
gods;  but  as  to  health,  we  can  enjoy  that  blessing  without 

^  In  c.  49  of  this  Book.  ^^*  "  Malagmata." 

^  Fee,  at  some  length,  and  with  considerable  justice,  combats  this 
assertion  ;  though  at  the  same  time  he  remarks  tliat  Pliny  is  right  in  call- 
ing the  attention  of  the  medical  world  to  the  use  of  simple  substances. 

yi  "  Scripulatim  " — "  By  scruples." 

92  He  forgets  that  many  of  them  could  only  be  produced  by  the  agency 
of  an  Eastern  sun. 


440  punt's  natuiial  nrsxORT.  [Book  XXII. 

their  assistance,  as  we  can  easily  prove — tlie  greater  reason 
then  has  luxury  to  blush  at  its  excesses. 

CHAP.  57. REMEDIES  DERIVED  FROM  GRAIN.  SILIGO  :  ONE  RE- 
MEDY. WHEAT  :  ONE  REMEDY.  CHAEE  :  TWO  R"EMEDIES.  SPELT  : 
ONE  REMEDY.  BRAN  :  ONE  REMEDY.  OLYRA,  OR  ARINCA  :  TWO 
REMEDIES. 

Having  now  described  the  remedies  derived  from  flowers,  both 
those  which  enter  into  the  composition  of  garlands,  and  the 
ordinary'  garden  ones,  as  well  as  from  the  vegetable  productions, 
how  could  we  possibly  omit  those  which  are  derived  from  the 
cereals  ? 

(25.)  It  will  be  only  proper  then,  to  make  some  mention  of 
these  as  well.  In  the  first  place,  however,  let  us  remark  that 
it  is  a  fact  universally  acknowledged,  that  it  is  the  most  intel- 
ligent of  the  animated  beings  that  derive  their  subsistence 
from  grain.  The  grain  of  siligo^^  highly  roasted  and  pounded 
in  Aminean^^  wine,  applied  to  the  eyes,  heals  defluxions  of 
those  organs  f^  and  the  grain  of  wheat,  parched  on  a  plate  of 
iron,  is  an  instantaneous  remedy  for  frost-bite  in  various  parts 
of  the  body.  Wheat-meal,  boiled  in  vinegar,  is  good  for  con- 
tractions of  the  sinews,  and  bran,^^  mixed  with  rose-oil,  dried 
figs,  and  myxa^^  plums  boiled  down  together,  forms  an  excel- 
lent gargle^*  for  the  tonsillary  glands  and  throat. 

Sextus  Pomponius,  who  had  a  son  praetor,  and  who  was 
himself  the  first  citizen  of  I^earer  Spain,  was  on  one  occasion 
attacked  with  gout,  while  superintending  the  Avinnowing  in 
his  granaries ;  upon  which,  he  immediately  thrust  his  legs, 
to  above  the  knees,  in  a  heap  of  wheat.  He  found  himself  re- 
lieved, the  swelling  in  the  legs  subsided  in  a  most  surprising 
degree,  and  from  that  time  he  always  employed  this  remedy : 
indeed,  the  action  of  grain  in  masses  is  so  extremely  powerful 
as  to  cause  the  entire  evaporation  of  the  liquor  in  a  cask.  Men  of 
experience  in  these  matters  recommend  warm  chaff  of  Avheat 
or  barley,  as  an  application  for   hernia,  and  fomentations  with 

93  See  B.  xviii.  c.  20.  oi  See  B.  xiv.  c.  5. 

sa  Fee  says  that  it  can  have  no  such  effect. 

86  The  bran  of  wheat.  Fee  says,  is  of  a  soothing  nature,  and  that  of 
barley  slightly  astringent. 

y'  See  li.  XV.  c.  12,  and  B.  xvii.  c.  14. 

98  Tlie  only  truth  iu  this  statement,  Fee  says,  is,  that  wheat  bran  makes 
a  good  gargie. 


Chap.  58.]  TAKIOUS    KINDS    OF    MEAL.  441 

the  water  in  which  it  has  been  boiled.  In  the  grain 
known^^  as  spelt,  there  is  a  small  worm  found,  similar  in  ap- 
pearance to  the  teredo  :^  if  this  is  put  with  wax  into  the  hol- 
low of  carious  teeth,  they  will  come  out,  it  is  said,  or,  indeed, 
if  the  teeth  are  only  rubbed  with  it.  Another  name  given 
to  olyra,  as  already^*  mentioned,  is  **  arinca  :"  with  a  decoc- 
tion of  it  a  medicament  is  made,  known  in  Egypt  as  ^'athera," 
and  extremely  good  for  infants.  For  adult  persons  it  is  em- 
ployed in  the  form  of  a  liniment. 

CHAP.  58. THE    YAEIOUS    KINDS    OF    MEAL:     TWE5fTY-EIGIIT 

liEilEDIES. 

Earley--meal,  raw  or  boiled,  disperses,  softens,  or  ripens  ga- 
therings and  inflammatory  tumours  ;  and  for  other  purposes 
a  decoction  of  it  is  made  in  hydromel,  or  with  dried  figs.  If 
required  for  pains  in  the  liver,  it  must  be  boiled  with  oxycrate 
in  wine.  When  it  is  a  matter  of  doubt  whether  an  abscess 
should  be  made  to  suppurate  or  be  dispersed,  it  is  a  better 
plan  to  boil  the  meal  in  vinegar,  or  lees  of  vinegar,  or  else 
with  a  decoction  of  quinces  or  pears.  For  the  bite  of  the 
millepede,^  it  is  emploj-ed  with  honey,  and  for  the  stings  of 
serpents,  and  to  j^revent  suppurations,  with  vinegar.  To  pro- 
mote suppuration,  it  should  be  used  with  oxycrate,  with  the 
addition  of  Gallic  resin.  For  gatherings,  also,  that  have  come 
to  a  head,  and  ulcers  of  long  standing,  it  must  be  employed 
in  combination  with  resin,  and  for  indurations,  with  pigeons' 
dung,  dried  figs,  or  ashes.  For  inflammation  of  the  tendons, 
or  of  the  intestines  and  sides,  or  for  pains  in  the  male  organs  and 
denudations  of  the  bones,  it  is  used  with  poppies,  or  melilote ; 
and  for  scrofulous  sores,  it  is  used  with  pitch  and  oil,  mixed 
with  the  urine  of  a  youth  who  has  not  reached  the  years  of  pu- 
berty. It  is  employed  also  with  fenugreek  for  tumours  of 
the  thoracic  organs,  and  in  fevers,  with  honey,  or  stale  grease. 

For  suppurations,  however,  wheat-meal  is  much  more  sooth- 

99  See  B.  xviii.  c.  19. 

1  See  B.  xvi.  c.  80.  This  insect,  or  weevil,  Fee  says,  is  the  Calandra 
granaria.  It  strongly  resembles  the  Avorm  or  maggot  found  in  nuts,  it 
can  be  of  no  efficacv  whatever  for  the  removal  of  carious  tcetli. 

i*  In  B.  xviii.  c."20.  2  s^e  B.  xviii.  c.  13. 

^  Or  multipede.  For  these  purposes,  an  Fee  says,  it  is  of  no  use 
Vi^hatcver. 


442  plint's  KATUEAL  niStOHT.  [Look  XXII, 

ing  ;^  it  is  applied  topically  also  for  afFections  of  the  sinews, 
mixed  with  the  juice  of  henbane,  and  for  the  cure  of  freckles, 
with  vinegar  and  honey.  The  meal  of  zea,^  from  which,  as 
already^  stated,  an  alica  is  made,  appears  to  be  more  efficacious 
than  that  of  barley  even  ;  but  that  of  the  three  month''  kind 
is  the  most  emollient.  It  is  applied  warm,  in  red  wine,  to 
the  stings  of  scorpions,  as  also  for  affections  of  the  trachea, 
and  spitting  of  blood  :  for  coughs,  it  is  employed  in  combina- 
tion with  goat  suet  or  butter. 

The  meal  of  fenugreek,^  however,  is  the  most  soothing  of 
them  all :  boiled  with  wine  and  nitre,  it  heals  running  ulcers, 
eruptions  on  the  body,  and  diseases  of  the  feet  and  mamillae. 
The  meal  of  sera^  is  more  detergent  than  the  other  kinds,  for 
inveterate  ulcers  and  gangrenes :  in  combination  with  rad- 
ishes, salt,  and  vinegar,  it  heals  lichens,  and  with  virgin  sul- 
phur, leprosy  :  for  head-ache,  it  is  applied  to  the  forehead 
with  goose-grease.  Boiled  in  wine,  with  pigeons*  dung  and 
linseed,  it  ripens  inflamed  tumours  and  scrofulous  sores. 

CHAP.  59. — polenta:  eight  kemedies. 

Of  the  various  kinds  of  polenta  we  have  already  treated 
sufficiently'"  at  length,  when  speaking  of  the  places  where  it 
is  made.  It  differs  from  barley  meal,  in  being  parched,  a  pro- 
cess which  renders  it  more  w^holesome  for  the  stomach.  It 
arrests  looseness  of  the  bowels,  and  heals  inflammatory  erup- 
tions ;  and  it  is  employed  as  a  liniment  for  the  eyes,  and  for 
head-ache,  combined  with  mint  or  some  other  refreshing  herb. 
It  is  used  in  a  similar  manner  also  for  chilblains  and  wounds 
inflicted  by  serpents ;  and  with  wine,  for  burns.  It  has  the 
effect  also  of  checking  pustular  eruptions. 

CHAP.   60. FINE  FLOUR  !     FIVE  EEilEDIES.       PULS  :    ONE  REMEDY. 

MEAL    USED    FOR    PASTING    PAPYRUS  I    ONE    REMEDY. 

The  flour^^  of  bolted  meal,  kneaded   into  a  paste,    has  the 

^  It  is  no  better,  Fee  says,  than  rye  or  barley-meal. 
5  See  B.  xviii.  cc.  19,  29.  e  ^^  ^  xviii.  c.  29. 

'  "  Trimestris."     See  B.  xviii.  c.  12. 

«  r6e  remarks,   that  this  meal  is  still  valued  for   its  maturative  pro- 
perties. ^  Hair-grass,  probably,  or  darnel.     See  B.  xviii.  c.  44. 

10  In  B.  xviii.  c.  14.  Injections  of  meal  are  still  employed.  Fee  says, 
for  diarrhoea. 

11  The  flour  of  the  grain  called  "  far,"  Fee  thinks.    Seo  B.  xviii.  c.  10. 


Chap.  61.]  AMCA.  443 

property  of  drawing^^  out  the  humours  of  the  body  :  hence  it 
is  applied  to  bruises  gorged  with  blood,  to  extract  the  corrupt 
matter,  even  to  soaking  the  bandages^^  employed  :  used  with 
boiled  must,  it  is  still  more  efficacious.  It  is  used  as  an  ap- 
plication also  for  callosities  of  the  feet  and  corns  ;  boiled  with 
old  oil  and  pitch,  and  applied  as  hot  as  possible,  it  cures  con- 
dylomata and  all  other  maladies  of  the  fundament  in  a  most 
surprising  manner.  Puls^^  is  a  very  feeding  diet.  The  meaP' 
used  for  pasting  the  sheets  of  papyrus  is  given  warm  to  pa- 
tients for  spitting  of  blood,  and  is  found  to  be  an  eftectual 
cure. 

CHAP,  61. — alica:  six  bemedies. 

Alica  is  quite  a  Koman  invention,  and  not  a  very  ancient 
one  :  for  otherwise^^  the  Greeks  would  never  have  written  in 
such  high  terms  of  the  praises  of  ptisan  in  preference.  I  do 
not  think  that  it  was  yet  in  use  in  the  days  of  Pompeius 
Magnus,  a  circumstance  which  will  explain  why  hardly  any 
mention  has  been  made  of  it  in  the  works  of  the  school  of 
Asclepiades.  That  it  is  a  most  excellent  preparation  no  one 
can  have  a  doubt,  whether  it  is  used  strained  in  hydromel,  or 
whether  it  is  boiled  and  taken  in  the  form  of  broth  or  puis.  To 
arrest  flux  of  the  bowels,  it  is  first  parched  and  then  boiled 
with  honeycomb,  as  already  mentioned  i^"^  but  it  is  more  par- 
ticularly useful  when  there  is  a  tendency  to  phthisis  after  a 
long  iUness,  the  proper  proportions  being  three  cyathi  of  it  to 
one  sextarius  of  water.  This  mixture  is  boiled  tiU  all  the 
water  has  gone  off  by  evaporation,  after  which  one  sextarius 
of  sheep'  or  goats'  milk  is  added :  it  is  then  taken  by  the 
patient  daily,  and  after  a  time  some  honey  is  added.  By  this 
kind  of  nutriment  a  deep  decline  may  be  cured. 

^-  This  statement  is  probably  founded  upon  the  notion  that  corn  has 
the  property  of  attracting  liquids,  even  when  enclosed  in  vessels. 

^^  A  paste  of  this  kind,  if  applied  to  a  recent  wound,  would  have  the 
effect  of  preventing  cicatrization,  and  giving  free  access  to  the  flow  of 
blood.  14  See  B.  xviii,  c.  19. 

15  Or  "  flour."     See  B.  xiii.  c.  26. 

1^  Fee  remarks,  that  the  Greeks  tvere  acquainted  with  alica,  to  which 
they  gave  the  name  of  xovdpog  ;  indeed,  Galen  expressly  states  that  it  was 
well  known  in  the  days  of  Hippocrates,  who  says  that  it  rs  more  nourish- 
ing than  ptisan.  Festus  says  that  alica  is  so  called,  "  quod  alit,"  because 
it  nourishes  the  body. — See  B.  xviii.  c.  29. 

"  In  c.  55  of  this  Book. 


444  PLINY'S    NATUEAL   HISTOET.  [Book  XXII. 

CHAP.  62. — millet:  six  hemedies. 

Millet'^  arrests  looseness  of  the  bowels  and  dispels  gripings 
of  the  stomach,  for  which  purposes  it  is  first  parched.  Por 
pains  in  the  sinews,  and  of  various  other  descriptions,  it  is 
applied  hot,  in  a  bag,  to  the  part  affected.  Indeed,  there  is 
no  better  topical  application  known,  as  it  is  extremel)^  light 
and  emollient,  and  retains  heat  for  a  very  long  time  :  hence  it 
is  that  it  is  so  much  employed  in  all  those  cases  in  which  the 
application  of  heat  is  necessary.  The  meal  of  it,  mixed  with 
tar,  is  applied  to  wounds  inflicted  by  serpents  and  millepedes. 

CHAP.  63. — PANIC  :  rouR  remedies. 

Diodes,  the  phj'sician,  has  given  to  panic^^  the  name  of 
"  honey  of  corn."*°  It  has  the  same  properties  as  millet,  and, 
taken  in  wine,  it  is  good  for  dysentery.  In  a  similar  manner, 
too,  it  is  applied  to  such  parts  of  the  body  as  require  to  be 
treated  with  heat.  Boiled  in  goats'-milk,  and  taken  twice 
a-day,  it  arrests  looseness  of  the  bowels ;  and,  used  in  a  similar 
manner,  it  is  very  good  for  gripings  of  the  stomach. 

CHAP.     64. SESAME  !      SEVEN    P.EMRDIES.       SESAMOIDES  I      THREE 

EEMEDIES.       ANTICVRICUM  :    THREE  liEMEDIES. 

Sesame,-^  pounded  and  taken  in  wine,  arrests  vomiting :  it 
is  applied  also  topically  to  inflammations  of  the  ears,  and  burns. 
It  has  a  similar  effect  even  while  in  the  blade ;  and  in  that 
state,  a  decoction  of  it  in  wine  is  used  as  a  liniment  for  the 
eyes.  As  an  aliment  it  is  injurious  to  the  stomach,  and  im- 
parts a  bad  odour  to  the  breath.  It  is  an  antidote  to  the  bite 
of  the  spotted  lizard,  and  heals  the  cancerous  sore  known  as 
*'  cacoethes."^^  The  oil  made  from  it,  as  already^^  mentioned,  is 
good  for  the  ears. 

Sesamo'ides^^  owes  its  name  to  its  resemblance  to  sesame  ; 

IS  See  B.  xviii.  c.  24. 

19  See  B  xviii.  c.  25.  20  u^i^^i  fnirrnm." 

21  See  E,  xviii.  c.  22.  It  is  still  used  in  medicine  in  Egypt,  and  as  a 
cosmetic. 

22  Or  "  bad  habit." 

2^  In  B.  XV.  c.  7.  See  also  B.  xxiii.  c.  49.  Fee  thinks  it  not  unlikely 
that  oil  of  sesame  might  have  this  effect.  The  people  of  Egypt  still  look 
upon  this  grain  as  an  antophtbahnic,  but,  as  lee  says,  without  any  good 
reason. 

2*  "Like  sesame." 


Chap.  5,i.]  BARLEi'.  445 

the  grain"^  of  it,  however,  is  bitter,  and  the  leaf  more  dimi- 
nutive :  it  is  found  growing  in  sandy  soils.  Taken  in  water, 
it  carries  off  bile,  and,  with  the  seed,  a  liniment  is  made  for 
er3-sipelas  :  it  disperses  inflamed  swellings  also.  Besides  this, 
there  is  another^®  sesamoides,  which  grows  at  Anticyra,  and, 
for  that  reason,  is  known  by  some  as  '' anticyricon."  In 
other  respects,  it  is  similar  to  the  plant  erigeron,  of  which  we 
shall  have  to  speak-^  on  a  future  occasion;  but  the  seed  of  it 
is  like  that  of  sesame.  It  is  given  in  sweet  wine  as  an  eva- 
cuant,  in  doses  of  a  pinch  in  three  fingers,  mixed  with  an 
obolus  and  a  half  of  white  hellebore ;  this  .preparation  being- 
employed  principally  as  a  purgative,  in  cases  of  insanity,  me- 
lancholy, epilepsy,  and  gout.  Taken  alone,  in  doses  of  one 
drachma,  it  purges  by  stool. 

CHAP.   65. BAKLEY  :    ITINE  REMEDIES.       MOTJSE-BAKLET,    BY    1>HE 

GREEKS    CALLED    PHCE^flCE  :    ONE    REMEDY. 

The  whitest  barley  is  the  best.  Boiled^^  in  rain-water,  the 
pulp  of  it  is  divided  into  lozenges,  which  are  used  in  injec- 
tions for  ulcerations  of  tlie  intestines  and  the  uterus.  The 
ashes  of  barley  are  applied  to  burns,  to  bones  da*uded  of  the 
flesh,  to  purulent  eruptions,  and  to  the  bite  of  the  shrew- 
mouse  :  sprinkled  with,  salt  and  honey  they  impart  whiteness 
to  the  teeth,  and  sweetness  to  the  breath.  It  is  alleged  that 
persons  who  are  in  the  habit  of  eating  barley-bread  are  never 
troubled  with  gout  in  the  feet :  they  say,  too,  that  if  a  person 
takes  nine  grains  of  barley,  and  traces  three  times  round  a 
boil,  with  each  of  them  in  the  left  hand,  and  then  throws 
them  all  into  the  fire,  he  will  exiperience  an  immediate  cure. 
There  is   another  plant,  too,    known  as  "phoenice"    by  the 

25  Sprengel  has  identified  this  plant,  the  '*  smaller"  Sesamoides  of  Dios- 
eorides,  with  the  Astragalus  sesameus  of  Linnaeus,  or  tlse  with  tlie  Reseda 
canescens.  Other  naturalists  have  mentioned  the  Catanauche  caeruLa  of 
Linnaeus,  the  Passerina  hirsuta  of  Linnasus,  and  the  Passerina  polvgalte- 
ofolia  of  Lapeyrouse.     Fee  is  of  opinion  that  it  has  not  been  identified. 

28  Altogethe'r  a  different  plant;  Sprengel  identifies  it  with  the  Paseda 
Iklediterranca,  but  Fee  dissents  from  that  opinion,  and  is  inclined  to  agree 
with  the  opinion  of  Dalechamps,  that  it  is  the  Daplme  Tartonraira  of  Liu- 
naens,  which  is  a  strong  pargative. 

'-^7  In  B.  XXV  c.  106. 

28  Fee  remarks  that  this  Chapter  includes  a  number  of  gross  prejudices 
which  it  is  not  worth  while  to  examine  or  contradict. 


446  PLINY's  NATURJlL  HISTOUT.  [Book  XXII. 

Greeks,  and  as  "  mouse-barley"^^  by  us  :  pounded  and  taken 
in  wine,  it  acts  remarkably  well  as  an  emmenagogue. 

CHAP.  66. PTISAN"  :    FOrR  REMEDIES. 

To  ptisan,^  whi^h  is  a  preparation  of  barley,  Hippocrates'' 
has  devoted  a  whole  treatise ;  praises,  however,  which  at  the 
present  day  are  all  transferred  to  "  alica,"  being,  as  it  is,  a 
much  more  wholesome  preparation.  Hippocrates,  however, 
recommends  it  as  a  pottage,  for  the  comparative  ease  with 
which,  from  its  lubricous  nature,  it  is  swallowed ;  as  also,  be- 
cause it  allays  thirst,  never  swells  in  the  stomach,  passes  easily 
through  the  intestines,  and  is  the  only  food  that  admits  of 
being  given  twice  a-day  in  fever,  at  least  to  patients  who  are 
in  the  habit  of  taking  two  meals — so  opposed  is  his  method 
to  that  of  those  physicians  who  are  for  famishing  their  pa- 
tients. He  forbids  it  to  be  given,  however,  without  being 
first  strained ;  for  no  part,  he  says,  of  the  ptisan,  except  the 
water,  ^-  should  be  used.  He  says,  too,  that  it  must  never  be 
taken  while  the  feet  are  cold,  and,  indeed,  that  no  drink  of 
any  kind  should  be  taken  then.  With  wheat  a  more  viscous 
kind  of  ptisan  is  made,  which  is  found  to  be  still  more  effica- 
cious for  ulcerations  of  the  trachea. 

CHAP.  67. AMTLTJM  I    EIGHT  REMEDIES.       OATS  :    OlfE  REMEDY. 

Amylum^^  weakens  the  eyesight,^*  and  is  bad  for  the  throat, 
whatever  opinions  may  be  held  to  the  contrary.  It  has  the 
effect  also  of  arresting  looseness  of  the  bowels,  and  curing  de- 
fluxions  and  ulcerations  of  the  eyes,  as  also  pustules  and  con- 
gestions of  the  blood.  It  molMes  indurations  of  the  eyelids, 
and  is  given  with  egg  to  persons  when  they  vomit  blood.  For 
pains  of  the  bladder,  half  an  ounce  of  it  is  prescribed  with  an 
egg,  and  as  much  raisin  wine  as  three  egg-shells  will  hold, 
the  mixture  to  be  made  lukewarm  and  taken  immediately 
after  the  bath.     Oatmeal,  boiled  in  vinegar,  removes  moles. 

-9  "Hordeum  murinum."  Anguillara,  Matthioli,  and  Sprengelidentify 
it  with  the  Lolium  perenno  of  Linna3us ;  but,  as  Fee  says,  it  is  clear  tliat 
Pliuy  had  in  view  the  modern  Hordeum  murinum,  mouse-barley. 

"•^  See  B.  xviii.  c.  15. 

31  At  the  present  day,  as  Fee  says,  oatmeal  is  preferred  to  barley-meal. 

2'^  Being  our  "barley-water,"  in  fact. 

as  Our  "  starch"  probably.     See  B.  xviii.  c.  17. 

3*  A  prejudice,  Fee  says,  which  is  totally  without  foundation. 


Chap.  69.]  BEANS.  447 

CHAP.    68. BREAD  :    TWENTY-ONE  EEMEDIES. 

Bread, ^  too,  which  forms  our  ordinary  nutriment,  possesses 
medicinal  properties,  almost  without  number.  Aj)plied  with 
water  and  oil,  or  else  rose-oil,  it  softens  abscesses ;  and,  with 
hydromel,  it  is  remarkably  soothing  for  indurations.  It  is  pre- 
scribed with  wine  to  produce  delitescence,  or  when  a  defluxion 
requires  to  be  checked  ;  or,  if  additional  activity  is  required, 
with  vinegar.  It  is  employed  also  for  the  morbid  defluxions  of 
rheum,  known  to  the  Greeks  as  '' rheumatismi,"  and  for 
bruises  and  sprains.  For  all  these  purposes,  however,  bread 
made  with    leaven,  and  known  as  "  autopyrus,"^®  is  the  best. 

It  is  applied  also  to  whitlows,  in  vinegar,  and  to  callosities  of 
the  feet.  Stale  bread,  or  sailors'-bread,^''  beaten  up  and  baked 
again,  arrests  looseness  of  the  bowels.  For  persons  who  wish  to 
improve  the  voice,  dry  bread  is  very  good,  taken  fasting ;  it 
is  useful  also  as  a  preservative  against  catarrhs.  The  bread 
called  "  sitanius,"  and  which  is  made  of  three-month^'  wheat, 
applied  with  honey,  is  a  very  efficient  cure  for  contusions  of 
the  face  and  scaly  eruptions.  White  bread,  steeped  in  hot  or 
cold  water,  furnishes  a  very  light  and  wholesome  aliment  for 
patients.  Soaked  in  wine,  it  is  applied  as  a  poultice  for 
swellings  of  the  eyes,  and  used  in  a  similar  manner,  or  with 
the  addition  of  dried  myrtle,  it  is  good  for  pustules  on  the 
head.  Persons  troubled  with  palsy  are  recommended  to  take 
bread  soaked  in  water,  fasting,  immediately  after  the  bath. 
Burnt  bread  modifies  the  close  smell  of  bedrooms,  and,  used 
in  the  strainers,"^  it  neutralizes  bad  odours  in  wine. 

CHAP.   69. BEANS  :    SIXTEEN  ILEMEDIES. 

Beans,'"  too,  furnish  us  with  some  remedies.  Parched  whole, 
and  thrown  hot  into  strong  vinegar,  they  are  a  cure  for  grip- 

25  Bread,  as  made  at  the  present  day,  is  but  Httle  used  in  modern  medi- 
cine, beyond  being  tlie  basis  of  many  kinds  of  poultices.  A  decoction  of 
bread  with  laudanum,  is  kno\vn  in  medicine,  Fee  says,  as  the  "white 
decoction." 

36  "  Unseparated  from  the  bran." 

2'  Probably  like  the  military  bread,  made  of  the  coarsest  meal,  and  un- 
formented. 

3s  See  B.  xviii.  c.  12.  39  "Saccos."     See  B.  xiv.  c.  28. 

*^  Sie  B.  xviii.  c.  30.  Bean  meal  is  but  little  used  in  modern  medicine, 
but  most  that  Pliny  here  says  is  probably  well  founded  ;  with  the  exception, 
however,  of  his  statement  as  to  its  employment  for  diseases  of  the  chest. 


448  plikt's  KATUEAL  HISTOET.  [Book  XXII. 

ings  of  the  bowels.  Bruised,  and  boiled  with  garlic,  they  are 
taken  with  the  daily  food  for  inveterate  coughs,  and  for  sup- 
purations of  the  chest.  Chewed  by  a  person  fasting,  they  are 
applied  topically  to  ripen  boils,  or  to  disperse  them;  and, 
boiled  in  wine,  they  are  employed  for  swellings  of  the  testes 
and  diseases  of  the  genitals.  Bean-meal,  boiled  in  vinegar, 
ripens  tumours  and  breaks  them,  and  heals  contusions  and 
burns.  M.  Yarro  assures  us  that  beans  are  very  good  for  the 
voice.  The  ashes  of  bean  stalks  and  shells,  with  stale  hogs'- 
lard,  are  good  for  sciatica  and  inveterate  pains  of  the  sinews. 
The  husks,  too,  boiled  down,  by  themselves,  to  one -third, 
arrest  looseness  of  the  bowels. 

CHAP.   70. LENTILS  I    SEVENTEEN  EEilEDIES. 

Those  lentils*-  are  the  best  which  boil  the  most  easily,  and 
those  in  particular  which  absorb  the  most  water.  They  injure 
the  eye-sight,"*'-^  no  doubt,  and  inflate  the  stomach  ;  but  taken 
with  the  food,  they  act  astringently  upon  the  bowels,  miore 
particularly  if  they  are  thoroughly  boiled  in  rain-water  :  if, 
on  the  other  hand,  they  arc  lightly  boiled,  they  are  laxative.*^ 
They  break  purulent  ulcers,  and  they  cleanse  and  cicatrize 
ulcerations  of  the  mouth.  Applied  topicall}^  they  allay  all 
kinds  of  abscesses,  when  ulcerated  and  chapped  more  parti- 
cularly ;  with  melilote  or  quinces  they  are  applied  to  defluxions 
of  the  eyes,  and  with  polenta  they  are  employed  topically  for 
suppurations.  A  decoction  of  them  is  used  for  ulcerations  of 
the  mouth  and  genitals,  and,  with  rose-oil  or  quinces,  for 
diseases  of  the  fundament.  For  affections  which  demand  a 
more  active  remedy,  they  are  used  with  pomegranate  rind, 
and  the  addition  of  a  little  honey  ;  to  prevent  the  composition 
from  drying  too  quickly,  beet  leaves  are  added.  They  are  ap- 
plied topically,  also,  to  scrofulous  sores,  and  to  tumours,  whether 
ripe  or  only  coming  to  a  head,  being  thoroughly  boiled  first 
in  vinegar.  Mixed  witli  hydromel  they  are  employed  for  the 
cure  of  chaps,  and  with  pomegranate  rind  for  gangrenes. 
With  polenta  they  are  used  for  gout,  for  diseases  of  the 
uterus  and  kidneys,  for  chilblains,  and  for  ulcerations  which 

^^  Most  of  the  properties  here  ascribed  to  the  lentil,  Fee  says,  are  quite 
ilhisory. 

*-  This,  Fee  remarks,  is  not  the  fact. 

**  This  statement,  Fee  thinks,  is  probably  conformable  v>^ith  truth. 


Chap.  71.]  THE   ELELISPHACOS.  449 

cicatrize  with  difficulty.  For  a  disordered  stomach,  tliirty 
grains  should  be  eaten. 

For  cholera,"  however,  and  dysentery,  it  is  the  best  plan  to 
boil  the  lentils  in  three  waters,  in  which  case  they  should 
always  be  parched  first,  and  tben  pounded  as  fine  as  possible, 
either  by  themselves,  or  else  with  quinces,  pears,  myrtle,  wild 
endive,  black  beet,  or  plantago.  Lentils  are  bad  for  the 
lungs,  head-ache,  all  nervous  affections,  and  bile,  and  are  very 
apt  to  cause  restlessness  at  night.  They  are  useful,  however, 
for  pustules,  erysipelas,  and  affections  of  the  mamillse,  boiled 
in  sea-water;  and,  applied  with  vinegar,  they  disperse  indura- 
tions and  scrofulous  sores.  As  a  stomachic,  they  are  mixed, 
like  polenta,  with  the  drink  given  to  patients.  Parboiled  in 
water,  and  then  pounded  and  bolted  through  a  sieve  to  disen- 
gage the  bran,  they  are  good  for  burns,  care  being  taken  to 
add  a  little  honey  as  they  heal :  they  are  boiled,  also,  with 
oxycrate  for  diseases  of  tlie  throat."*^ 

There  is  a  marsh-lentil**^  also,  which  grows  spontaneously 
in  stagnant  waters.  It  is  of  a  cooling  nature,  for  which  rea- 
son it  is  emplo)^ed  topically  for  abscesses,  and  for  gout  in  par- 
ticular, either  by  itself  or  with  polenta.  Its  glutinous  pro- 
perties render  it  a  good  medicine  for  intestinal  hernia. 

CEAP.   71. THE  ELELISPHACOS,  SPHACOS,   OE  SALVIA  '.    THIKTEEN 

KEMEDIES. 

The  plant  called  by  the  Greeks  "  elelisphacos,''*'  or  "  spha- 
cos,"  is  a  species  of  wild  lentil,  lighter  than  the  cultivated  one, 
and  with  a  leaf,  smaller,  drier,  and  more  odoriferous.  There 
is  also  another  *^  kind  of  it,  of  a  wilder  nature,  and  possessed 

"  Fee  remarks,  that  we  must  not  confound  the  cholera  of  the  ancients 
with  the  Indian  cholera,  our  cholera  morbus.  Celsus  describes  the  cholera 
■with  great  exactness,  B.  iv.  c.  11. 

*5  They  would  be  of  no  benefit,  Fee  thinks,  in  such  a  case. 

*"  It  bears  no  relation  whatever  to  the  lentil,  not  being  a  legumiuo;i.'? 
plant.  Fee  would  include  under  this  liead  the  Lemna  minor,  the  Lemna 
gibba,  and  the  Lemna  polyrrhiza  of  modern  botany,  all  being  found  to- 
gether in  the  same  stagnant  water. 

*'  Fee  remarks,  that  Pliny  is  clearly  speaking  of  two  essentially  different 
plants  under  this  name ;  the  first,  he  thinks,  may  very  probably  be  the 
Ervum  tetraspermura  of  Linnaeus. 

*s  This,  Fee  thinks,  is  the  Salvia  officinalis  of  Linnaus,  our  common 
sage,  which  hixa  uo  affinity  whatever  wit'n  the  lentil. 

VOL.    lY.  G    a 


450  PLINY' S   NATUllAL    HISTORY.  [Book  XXII. 

of  a  powerful  smell,  the  other  one  being  milder.  It^^  has  leaves 
the  shape  of  a  quince,  but  white  and  smaller :  they  are  gene- 
rally boiled  with  the  branches.  Tliis  plant  acts  as  an  emme- 
nagogue  and  a  diuretic :  and  it  affords  a  remedy  for  wounds 
inflicted  by  the  sting-ray/^  having  the  property  of  benumbing 
Ihe  part  affected.  It  is  taken  in  drink  with  wormwood  for 
dysjmtery  :  employed  with  wine  it  accelerates  the  catamenia 
when  retarded,  a  decoction  of  it  having  the  effect  of  arresting 
them  when  in  excess  :  the  plant,  applied  by  itself,  stanclies 
the  blood  of  wounds.  It  is  a  cure,  too,  for  the  stings  of  ser- 
pents, and  a  decoction  of  it  in  wine  allays  prurigo  of  the 
testes. 

Our  herbalists  of  the  present  day  take  for  the  ''  elelisphacos" 
of  the  Greeks  tlie  "salvia"*^  of  the  Latins,  a  plant  similar  in 
appearance  to  mint,  white  and  aromatic.  Applied  externally, 
it  expels  the  dead  foetus,  as  also  worms  which  breed  in  ulcers 
and  in  the  ears. 

CHAP.   72. THE    CHICKPEA    AND    THE    CHICHELING    VETCH  I 

TWENTY-THEEE    REMEDIES. 

There  is  a  wild  chickpea  also,  which  resembles  in  its  leaf  the 
cultivated  kind,*^  and  has  a  powerful  smell.  Taken  in  con- 
siderable quantities,  it  relaxes  the  bowels,  and  produces  griping 
pains  and  flatulency  ;  parched,  however,  it  is  looked  upon  as 
more  wholesome.  The  chicheling  vetch, ^'^  again,  acts  more  bene- 
ficially upon  the  bowels.  The  meal  of  both  kinds  heals  running 
sores  of  the  head — that  of  the  wdld  sort  being  the  more  effica- 
cious of  the  two — as  also  epilepsy,  swellings  of  the  liver,  and 
stings  inflicted  by  serpents.  It  acts  as  an  emmenagogue  and 
a  diuretic,  used  in  the  grain  more  particularly,  and  it  is  a  cure 
for  lichens,  inflammations  of  the  testes,  jaundice,  and  dropsy. 
All  these  kinds,  however,  exercise  an  injurious  effect  upon 
ulcerations  of  the  bladder  and  kidneys  :  but  in  combination 
with  honey  they  are  verj-  good  for  gangrenous  sores,  and  the 
cancer  known  as   '*  cacoethes."      The  following  is  a  method 

"  Sprengel  thinks  that  he  is  speaking  here  of  the  Salvia  triloba  of 
Linnreus. 

^  The  Trygon  pastinnca  of  Linnjeus. 

51  "  Sa^e,"  the  phmt,  no  doubt,  tliat  lie  has  been  dcscribinfif. 

"  See  B.  xviii,  c.  32.  Fee  tliinks  tliat  the  wild  cicer  is  identical  with 
our  cultivated  one,  the  Cicer  rietinum. 

53  See  B.  xviii.  ec.  26  and  32. 


Chap.  73.]  THE   riTCH.  451 

adopted  for  the  cure  of  all  kinds  of  warts :  ou  the  first  day  of 
the  moon,  each  wart  must  be  touched  with  a  single  chick]»ea, 
after  which,  the  party  must  tie  up  the  pease  in  a  linen  cloth, 
and  throw  it  behind  him  ;  bj'  adopting  this  plan,  it  is  thought, 
the  warts  will  be  made  to  disappear. 

Our  authors  recommend  the  plant  known  as  the  "ariotinum"^ 
to  be  boiled  in  water  with  salt,  and  two  C5'athi  of  the  decoction 
to  be  taken  for  strangurj-.  Employed  in  a  similar  manner,  it 
expels  calculi,  and  cures  jaundice.  The  water  in  which  the 
leaves  and  stalks  of  this  jdant  have  been  boiled,  applied  as  a 
fomentation  as  hot  as  possible,  allaj's  gout  in  the  feet,  an  effect 
equally  produced  by  the  plant  itself,  beaten  up  and  applied 
warm.  A  decoction  of  the  columbine^  chickpea,  it  is  thought, 
moderates  the  shivering  fits  in  tertian  or  quartan  fevers ;  and 
the  black  kind,  beaten  up  with  half  a  nut-gall,  and  applied 
with  raisin  wine,  is  a  cure  for  ulcers  of  the  eyes. 

CHAP.   73. THE    FITCH  :    TWENTY    KEMEDIES. 

In  speaking  of  the  fitch, ^  we  liave  mentioned  certain  pro- 
perties belonging  to  it;  and,  indeed,  the  ancients  have  at- 
tributed to  it  no  fewer  virtues  than  they  have  to  the  cabbage. 
Eor  the  stings  of  serpents,  it  is  employed  with  vinegar ;  as 
also  for  bites  inflicted  by  crocodiles  and  human  beings.  If  a 
person  eats  of  it,  fasting,  every  day,  according  to  authors  of 
the  very  highest  authority,  the  spleen  will  gradually  diminish. 
The  meal  of  it  removes  spots  on  the  face  and  other  parts  of  the 
body.  It  prevents  ulcers  from  spreading  also,  and  is  extremely 
efficacious  for  affections  of  the  mamillae  :  mixed  with  wine,  it 
makes  carbuncles  break.  Parched,  and  taken  with  a  piece  of 
honey  the  size  of  a  hazel  nut,  it  cures  dysuria,  flatulency, 
affections  of  the  liver,  tenesmus,  and  that  state  of  the  body  in 
which  no  nourishment  is  derived  from  th«^  food,  generally  known 
as  ''  atrophy."  For  cutaneous  eruption?,  plasters  are  made  of 
it  boiled  with  honey,  being  left  to  remain  four  days  on  the  part 
aftected.  Applied  with  honey,  it  prevents  inflamed  tumours 
from  suppurating.     A  decoction  of  it,  employed  as  a  fomenta- 

5^  Or  "  ram's  head"  cicer;  from  its  fancied  resemblance  to  it :  the  name 
ifi  still  given  to  the  cultivated  plant. 

*5  Or  "pigeon"  cicer.  See  B.  xviii.  c.  32.  Fee  thinks  it  probable  that 
this  plant  may  be  a  variety  of  tlie  Ervum. 

'^  In  B.  xviii.  c.  38.  The  Ervum  ervilia  of  Linnaeus ;  it  is  no  long^ir 
employed  in  medicine. 

G  G   2 


452  pli2?y's  natural  HisTonr.  [Book  XXII. 

tion,  cures  chilblains  and  prurigo  ;  and  it  is  thought  by  some, 
that  if  it  is  talven  daih*,  fasting,  it  will  improve  the  complexion 
of  all  parts  of  the  body. 

Used  as  an  aliment,  this  jnjlse  is  far  from  Avholesome,""^  being 
apt  to  produce  vomiting,  disorder  the  bowels,  and  stuff  the 
liead  and  stomach.  It  weakens  the  knees  also ;  but  the  effects 
of  it  ma}"  be  modified  by  keeping  it  in  soak  for  several  days,  in 
which  case  it  is  remarkably  beneficial  for  oxen  and  beasts  of 
burden.  The  pods  of  it,  beaten  up  green  with  the  stalks  and 
leaves,  before  they  harden,  stain  the  hair  black. 

CHAP.  74. — Lrpr^Es:  thirtt-ftve  eemedies. 

There  are  wild  lupines,^  also,  inferior  in  every  respect  to 
the  cultivated  kinds,  except  in  their  bitterness.  Of  all  the 
alimentary  substances,  there  are  none  which  are  less  heavy  or 
more  usefuP^  than  dried  lupines.  Their  bitterness  is  consider- 
ably modified  by  cooking  them  on  hot  ashes,  or  steeping  them 
in  hot  water.  Employed  frequently  as  an  article  of  food,  they 
impart  freshness  to  the  colour ;  the  bitter  lupine,  too,  is  good  for 
the  sting  of  the  asp.  Dried  lupines,  stripped  of  the  husk  and 
pounded,  are  applied  in  a  linen  cloth  to  black  ulcers,  in  which 
they  make  new  flesh  :  boiled  in  vinegar,  they  disperse  scrofu- 
lous sores  and  imposthumes  of  the  parotid  glands.  A  decoc- 
tion of  them,  with  rue  and  pepper,  is  given  in  fever  even,  as 
an  expellent  of  intestinal  worms,^"  to  patients  under  thirty 
years  of  age.  Tor  children,  also,  they  are  applied  to  the  sto- 
mach as  a  vermifuge,  the  patient  fasting  in  the  meantime  ;  and, 
according  to  another  mode  of  treatment,  they  are  parched  and 
taken  in  boiled  must  or  in  honey. 

Lupines  have  the  effect  of  stimulating  the  appetite,  and  of 
dispelling  nausea.  The  meal  of  them,  kneaded  up  with  vine- 
gar, and  applied  in  the  bath,  removes  pimples  and  prurigo  ; 
employed  alone,  it  dries  up  ulcei'ous  sores.  It  cures  braises 
also,  and,  used  with  polenta,  allays  inflammations.  The  wild 
lupine  is  found  to  be  the  most  efficacious  for  debility  of  the 

*'  Fee  says  that  this  is  the  case,  and  that  the  use  of  it  is  said  to  produce 
a  marked  debility. 

^^  See  B.  xviii.  c,  10. 

^3  Fee  remarks  that  it  is  surprising  to  find  the  ancients  scttin?  so  much 
value  on  the  lupine,  a  plant  that  is  bitter  and  almost  nauseous,  difficult  to  ■■ 
boil,  and  bad  of  dit^estion. 

w  It  must  be  tlie  rue,  Fee  savs,  that  acts  tic  the  A'ermifuge. 


Chap.  75.]  THE  IRIO.  453 

hips  and  loins.  A  dfcoction  of  tliem,  used  as  a  fomenta- 
tion, removes  freckles  and  improves  the  skin ;  and  lupines, 
either  wild  or  cultivated,  boiled  down  to  the  consistency  of 
honey,  are  a  cure  for  black  eruptions  and  leprosy.  An  appli- 
cation of  cultivated  lupines  causes  carbuncles  to  break,  and  re- 
duces inflamed  tumours  and  scrofulous  sores,  or  else  brings  ihem 
to  a  head :  boiled  in  vinegar,  they  restore  the  flesh  when  cica- 
trized to  its  proper  colour.  Thoroughly  boiled  in  rain-M'ater, 
the  decoction  of  them  furnishes  a  detersive  medicine,  of  which 
fomentations  are  made  for  gangrenes,  purulent  eruptions,  and 
running  ulcers.  This  decoction  is  very  good,  taken  in  drink, 
for  affections  of  the  spleen,  and  with  honey,  for  retardations  of 
the  catamenia.  Beaten  up  raw,  with  dried  figs,  lupines  are 
applied  externally  to  the  spleen.  A  decoction  of  the  root  acts 
as  a  diuretic. 

The  herb  chamaeleon,^^  also,  is  boiled  with  lupines,  and  the 
water  of  it  strained  oft',  to  be  used  as  a  potion  for  cattle. 
Lupines  boiled  in  amurca,^'*  or  a  decoction  of  them  mixed  with 
amurca,  heals  the  itch  in  beasts.  The  smoke  of  lupines  kills  " 
gnats. 

CHAP.    T5. IRIO,    OE    ERTSlirril.    BY     THE    GAULS    CALLED    TELA: 

FIFTEEN  REMEDIES. 

'When  treating  of  the  cereals,  we  have  already  stated  "  that 
the  irio,  which  strongly  resembles  sesame,  is  also  called  "  ery- 
simon  "  by  the  Greeks  :  the  Gauls  give  it  the  name  of  "  vela." 
It  is  a  branchy  plant,  with  leaves  like  those  of  rocket,  but  a 
little  narrower,  and  a  seed  similar  to  that  of  nasturtium.  "With 
honey,  it  is  extremely  good  for  cough  and  purulent  expectora- 
tions :  it  is  given,  also,  for  jaundice  and  affections  of  the  loins, 
pleurisy,  gripings  of  the  bowels,  and  coeliac  affections,  and  is 
used  in  liniments  for  imposthuiues  of  the  parotid  glands  and  car- 
cinomatous affections.  Employed  with  water,  or  with  honey, 
it  is  useful  for  inflammations  of  the  testes,  and  is  extremely 
beneflcial  for  the  diseases  of  infants.  Mixed  with  honey  and 
figs,  it  is  good  for  affections  of  the  fundament  and  diseases  of 

«i  See  c.  24  of  this  Book.  «'  Lees  of  olive  oil. 

6s  This  is  not  the  fact. 

"  In  B,  xviii.  c.  22.  Racine,  in  his  letters  to  Boileau,  speaks  of  a 
chorister  of  Notre  Dame,  who  recovered  his  voice  by  the  aid  of  this  plant. 


454  PLI]S"r'd    NATURAL    HISTORY.  [Book  XXII. 


tlie  joints  ;  and  taken  in  dnnk,  it  is  an  excellent  antidote  to 
poisons.  It  is  used,  also,  for  asthma,^  and  with  stale  axle- 
j,n*ease  for  fistulas  j  but  it  must  not  be  allowed  to  touch  the 
interior  of  them. 

CHAP.  76. nORMINUM  I    SIX  REMEDIES. 

Horminum  resembles  cummin,  as  already  stated,®^  in  its 
seed;  but  in  other  respects,  it  is  like  the  leek.*^  It  grows  to 
some  nine  inches  in  height,  and  there  are  two  varieties  of  it. 
In  one  of  these  the  seed  is  oblong,  and  darker  than  that  of  the 
other,  and  the  plant  itself  is  in  request  as  an  aphrodisiac,  and 
for  the  cure  of  argema  and  albugo  in  the  eyas  :  of  the  other 
kind  the  seed  is  whiter,  and  of  a  rounder  form.  Both  kinds, 
pounded  and  applied  with  water,  are  used  for  the  extraction 
of  thorns  from  the  body.  The  leaves,  steeped  in  vinegar,  dis- 
perse tumours,  either  used  by  themselves,  or  in  combination 
with  honey ;  they  are  employed,  also,  to  disperse  boils,  before 
they  have  come  to  a  head,  and  other  collections  of  acrid  hu- 


CHAP.   77. DARNEL  I    FIVE  REMKDIKS. 

Even  more  than  this — the  very  plants  which  are  the  bane  of 
the  corn-tield  are  not  without  their  medicinal  uses.  Darnel** 
has  received  from  Virgil  ^^  the  epithet  of  "  unhappy  ;"  and  yet, 
ground  and  boiled  with  vinegar,  it  is  used  as  an  application  for 
the  cure  of  impetigo,  which  is  the  more  speedily  effected  the 
oftener  the  application  is  renewed.  It  is  employed,  also,  with 
oxymel,  for  the  cure  of  gout  and  other  painful  diseases.  The 
following  is  the  mode  of  treatment :  for  one  sextarius  of  vine- 
gar, two  ounces  of  honey  is  the  right  proportion  ;  three  sex- 
tarii  having  been  tlius  prepared,  two  sextarii  of  darnel  meal 
are  boiled  down  in  it  to  a  proper  consistency,  the  mixture  being 
a[)plied  warm  to  the  i)art  affected.  This  meal,  too,  is  used  for 
the  extraction  of  splinters  of  broken  bones. 

85  It  is  still  used,  Fee  says,  for  cou2:hs.  ^  In  B.  xviii.  c.  22. 

6^  Dioscoiiiles  says,  horehound.  The  Horminum,  apparently,  has  not 
been  identitifd., 

^^  See  B.  xviii.  c.  44.  Darnol  acts  upon  the  brain  to  such  an  extent  as 
to  produce  symptoms  like  those  of  drunkenness ;  to  which  property  it  is 
indebted  for  its  French  name  of  ivraie.     It  is  no  lounger  used  in  medicine. 

«^3  Georg.  i.  153;  "Infehx  lolium,  et  steriles  domiuantur  avemie." 


Chap.  SI.]  INJURIES  INFLICTED  BY  INSECTS.  455 

CHAr.   78.  —  TH"E  PLANT  MILIARIA  :    ONE  REMEDY. 

**  ^riliaria  "  ''^  is  the  name  given  to  a  plant  which  kills  millot : 
tin's  plant,  it  is  said,  is  a  cure  for  gout  in  beasts  of  burden, 
beaten  up  and  administered  in  wine,  with  the  aid  of  a  horn. 

CHAP.    79. BKOMOS:    ONE  REMEDY. 

Bromos"^  is  the  seed  also  of  a  plant  which  bears  an  ear.  It 
is  a  kind  of  oat  which  grows  among  corn,  to  which  it  is  inju- 
rious ;  tjie  leaves  and  stalk  of  it  resemble  those  of  wheat,  and 
at  the  extremity  it  bears  seeds,  hanging  down,  something  liko 
small  locusts'^-  in  appearance.  The  seed  of  this  ])lant  is  useful 
for  plasters,  like  barley  and  otber  grain  of  a  similar  nature. 
A  decoction  of  it  is  good  for  coughs. 

CHAP.   80. OHOBANCHE,  OK  CYNOMORION  :    ONE  REMEDY. 

We  have  mentioued^^  orobanche  as  the  name  of  a  ])lant 
which  kills  the  fitch  and  other  leguminous  plants.  Some 
persons  have  called  it  "  cynomorion,"  from  the  resemblance 
which  it  bears  to  the  genitals  of  a  dog.  The  stem  of  it  is 
leafless,  thick,  and  red.  It  is  eaten  either  raw,  or  boiled  in  the 
saucepan,  while  young  and  tender. 

CHAP.  81. REMEDIES  FOR  INJURIES  INFLICTED  BY  INSECTS  WHICH 

RKEED  AMONG  LEGUMINOUS  PLANTS. 

There  are  some  venomous  insects  also,  of  the  solipuga'Mdnd, 
which  breed  upon  leguminous  plants,  and  which,  by  stinging 
the  hands,  endanger  life.  For  these  stings  all  those  remedies 
are  efficacious  which  have  been  mentioned  for  the  bite  of  the 
spider  and  the  phalangium.'^  Such,  then,  are  the  medicinal 
j)roperties  for  which  the  cereals  are  employed. 

'■^  Fee  identifies  this  plant  with  the  Cuscuta  Europsea  of  Linnseus. 
Spren.s:el  takes  it  to  be  the  Panicum  verticillatmn  of  Linnaeus. 

'1  The  Avena  sativa  of  LimiiBus  ;  the  cultivated  oat,  and  not  the  Greek 
oat  of  I),  xviii.  c.  42. 

''■-  The  term  "  locusta"  has  been  borrowed  by  botanists  to  cliaracterizii 
the  fructification  of  gramineous  plants. 

''^  In  B.  xviii.  c.  44.  The  present,  Fee  thinks,  is  a  different  plant  from 
the  Cuscuta  Europsea,  and  he  identifies  it  with  the  Orobanche  caryophyU 
lacea  of  Smith,  or  else  the  Orobanche  ramosa  of  Liunieus.  The  Oro- 
banche is  so  called  from  its  choking  (dyxn)  the  orobus  or  ervum.  It  is 
also  found  to  be  injurious  to  beans,  trefoil,  and  hemp.  In  Italy,  the  stalks 
are  eaten  as  a  substitute  for  asparagus. 

7*  See  B.  viii.  c.  43.  -*  See  B.  x.  c.  95,  and  B.  ii.  cc.  24,  28. 


456  pltnt's   natural  histoet.  [Book  XXIL 

CHAP.  82. THE  USE  MADE  OF  THE  TEAST  OF  ZYTHUM. 

Different  beverages,  too,  are  made  from  the  cereals,  zytlium 
in  Egypt,  cselia  and  cerea  in  Spain,  cervesia'^  and  numerous 
liquors  in  Gaul  and  other  provinces.  The  yeast'"'  of  all  of  these 
is  used  by  women  as  a  cosmetic  for  the  face. — But  as  we  are 
now  speaking  of  beverages,  it  will  be  the  best  plan  to  pass  on 
to  the  various  uses  of  wine,  and  to  make  a  beginning  witli  the 
vine  of  our  account  of  the  medicinal  properties  of  the  trees. 

• 

ScMMAKY. — Remedies,  naiTatives,  and  observations,  nine 
hundred  and  six. 

Authors  quoted. — All  those  mentioned  in  the  preceding 
Book  ;  and,  in  addition  to  them,  Chrysermus,"^  Eratosthenes,'' 
and  Alcaeus.®" 

'6  As  to  the  beers  of  the  ancients,  see  B.  xiv.  c.  29.  Very  few  par- 
ticulars are  known  of  them  ;  but  we  learn  from  the  Talmud,  where  it  is 
called  zeithnm.  that  zythum  was  an  Egyptian  beverage  made  of  barley,  wild 
saflVon,  and  salt,  in  equal  parts.  In  the  Mishna,  the  Jews  are  enjoined 
not  to  use  it  during  the  Passover. 

'''  *'Spuma;"  literally,  •' foam." 

'^  A  physician  who  lived,  probably,  at  the  end  of  the  second  or  the  be- 
ginning of  the  first  century  B.C.,  as  he  was  one  of  the  tutors  of  Heraclides 
of  Krythrae.  His  definition  of  the  pulse  has  been  preserved  by  Galen,  De 
Differ.  Puis.  B.  iv.  c.  10,  and  an  anecdote  of  him  is  mentioned  by  Sextua 
Empiricus. 

"  See  end  of  B.  ii. 

^^  A  native  of  Mytilene,  in  the  island  of  Lesbos,  the  earliest  of  the 
^olian  lyric  poets.  He  flourished  at  the  latter  end  of  the  seventh  cen- 
tury B.C.  Of  his  Odes  only  a  few  fragments,  with  some  Epigrams,  have 
come  down  to  us. 


457 


BOOK  XXIII. 
THE  REMEDIES  DERIVED  FROM  THE  CULTIVATED  TREES. 

CHAP.  1.    (1.) INTRODUCTION'. 

"We  have  now  set  forth  the  various  properties,  medicinal  or 
otherwise,  as  well  of  the  cereals  as  of  the  other  productions 
which  lie  upon^  the  surface  of  the  earth,  for  the  purpose  either 
of  serving  us  for  food,  or  for  the  gratification  of  our  senses 
with  their  flowers  or  perfumes.  In  the  trees,  however, 
Pomona  has  entered  the  lists  with  them,  and  has  imparted 
certain  medicinal  properties  to  the  fruits  as  they  hang.  !N'ot  con- 
tent with  protecting  and  nourishing,  under  the  shadow  of  the 
trees,  the  various  plants  which  we  have'^  already  described, 
she  would  even  appear  to  be  indignant,  as  it  were,  at  the 
thought  that  we  should  derive  more  succour  from  those  pro- 
ductions which  are  further  removed  from  the  canopy  of  heaven, 
and  which  have  only  come  into  use  in  times  comparatively  re- 
cent. For  she  bids  man  bear  in  mind  that  it  was  the  fruits  of 
the  trees  which  formed  his  first  nourishment,  and  that  it  was 
these  which  first  led  him  to  look  upwards  towards  the  heavens : 
and  not  only  this,  but  she  reminds  him,  too,  that  even  still  it 
is  quite  possible  for  him  to  derive  his  aliment  from  the  trees, 
without  being  indebted  to  grain  for  his  subsistence. 

CHAP.  2. THE   VINE. 

But,  by  Hercules  !  it  is  the  vine  more  particularly  to  which 
she  has  accorded  these  medicinal  properties,  as  though  she 
were  not  contented  with  her  generosity  in  providing  it  with 
such  delicious  flavours,  and  perfumes,  and  essences,  in  its  om- 
phacium,  its  oenanthe,  and  its  massaris,  preparations  upon 
which  we  have  already^  enlarged.  "  It  is  to  me,"  she  says, 
"  that  man  is  indebted  for  the  greater  part  of  his  enjoyments, 

^  In  contradistinction  to  the  fruits  which  hang  from  trees. 

2  See  B.  xvii.  c.  18.  3  i^  b.  xii.  cc.  60  and  61. 


458  pliny's  natural  msTORr.         [TJook  XXIII. 

it  is  I  that  produce  for  him  the  flowing  wine  and  the  trickling 
oil,  it  is  I  that  ripen  the  date  and  other  fruits  in  numbers  so 
varied  ;  and  all  this,  not  insisting,  like  the  earth,  on  their  pur- 
chase at  the  cost  of  fatigues  and  labours.  No  necessity  do  I 
create  for  ploughing  with  the  aid  of  oxen,  for  beating  out 
upon  the  threshing-floor,  or  for  bruising  under  the  millstone, 
and  all  in.  order  that  man  may  earn  his  food  at  some  indefinite 
time  by  this  vast  expenditure  of  toil.  As  for  me,  all  my  gifts 
are  preseated  to  him  ready  prepared :  for  no  anxieties  or 
fatigues  do  they  call,  but,  on  the  contrary,  they  ofl'er  them- 
selves spontaneously,  and  even  fall  to  the  ground,  if  man 
should  be  too  indolent  to  reach  them  as  they  hang."  Vying 
even  with  herself,  Pomona  has  done  still  more  for  our  ])rac- 
tical  advantage  than  for  the  mere  gratification  of  our  pleasures 
and  caprices. 

CHAP.    3. — THE    LEAVES    AND    SHOOTS    OF    THE    VINE  :      SEVEN 
REMEDIES. 

^The  leaves  and  shoots  of  the  vine,  employed  with  polenta, 
allay  head-ache  and  reduce  inflammations  :*  the  leaves,  too, 
applied  by  themselves  with  cold  water,  are  good  for  burning 
pains  in  the  stomach  ;  and,  used  with  barley-meal,  are  excel- 
lent applications  for  diseases  of  the  joints.  The  shoots,  beaten 
up  and  applied,  have  the  property  of  drying  up  all  kinds  of 
running  tumours,  and  the  juice  extracted  from  them  is  used 
as  an  injection  for  the  cure  of  dysentery.  The  tears  of  the 
vine,  which  would  appear  to  be  a  sort  of  gum,  will  heal  le- 
prous sores,  lichens,  and  itch-scabs,  if  treated  first  with  nitre  : 
used  with  oil,  and  applied  frequently  to  superfluous  hairs,  they 
act  as  a  depilatory,  those  more  particularly  which  exude  from 
the  vine  when  burnt  in  a  green  state  :  this  last  liquid  has  the 
eff'ect,  too,  of  removing  warts.  An  infusion  of  the  shoots  in 
water,  taken  in  drink,  is  good  for  persons  troubled  with  spitting 
of  blood,  and  for  the  fainting  fits  which  sometimes  ensue  upon 
conception. 

*  All  this  passage  is  found  in  Dioscorides,  B.  v.  c.  1,  Avho  probably 
borrowed  it  from  the  same  sources  as  our  author. 

5  Fee  remarks,  that  all  the  statements  liere  made  as  to  the  medicinal 
properties  of  the  vine  arc  entirely  unfounded,  except  that  with  reference 
to  the  bark  of  the  vine  :  as  it  contains  a  small  quantity  of  tannin,  it  might 
possibly,  in  certain  cases,  arrest  hiemorrhage. 


Chap.  4.]  ompuacil'm:.  459 

The  bark  of  the  vine  and  the  dried  leaves  arrest  the  flou-mg 
of  blood  from  wounds,  and  make  the  sores  cicatrize  more 
rapidly.  The  juice  of  the  white  vine,®  extracted  from  it  wliile 
green,  effectually  removes  cutaneous''  eruptions.  The  ashes® 
of  the  cuttings  of  vines,  and  of  the  husks  of  the  grapes,  ap- 
plied with  vinegar,  are  curative  of  condylomata  and  diseases 
of  the  fundament ;  as  also  of  sprains,  burns,  and  swellings  of 
the  spleen,  applied  with  rose-oil,  rue,  and  vinegar.  Used  with 
wine,  but  without  oil,  they  make  a  fomentation  for  erysipelas 
and  parts  of  the  body  which  are  chafed ;  they  act  as  a  depila- 
tory also.^  For  affections  of  the  spleen  the  ashes  of  vine- 
cuttings,  moistened  with  vinegar,  are  administered  in  drink, 
being  taken  in  doses  of  two  cyathi  in  warm  water ;  after  which 
the  patient  must  take  due  care  to  lie  upon  the  side  in  which 
the  spleen  is  situate. 

The  tendrils,  too,  which  the  vine  throws  out  as  it  climbs, 
beaten  up  in  water  and  drunk,  have  the  effect  of  arresting 
habitual  vomiting.  The  ashes  of  the  vine,  used  with  stale 
axle- grease,  are  good  for  tumours,  act  as  a  detergent  upon  fis- 
tulas, and  speedily  effect  a  radical  cure ;  the  same,  too,  with 
pains  and  contractions  of  the  sinews,  occasioned  by  cold.  Ap- 
plied with  oil,  they  are  useful  for  contusions,  and  with  vinegar 
and  nitre,  for  fleshy  excrescences  upon  the  bones  :  in  combina- 
tion with  oil,  they  are  good,  too,  for  wounds  inflicted  by  scor- 
pions and  dogs.  The  ashes  of  the  bark,  employed  by  them- 
selves, restore  the  hair  to  such  parts  of  the  body  as  have  suf- 
fered from  the  action  of  fire. 

CHAP.    4. — OMPHACIUM    EXTRACTED    FROil    THE    VINE  I      FOURTEEN 
RKMEDIES. 

We  have  already  ^^  mentioned,  when  speaking  of  the  com- 
position of  unguents,  how  omphacium  is  made  from  the  grape, 
when  it  is  just  beginniDg  to  form  :  we  shall  now  proceed  to 
speak  of  its  medicinal  properties.  Omphacium  heals  ulcerations 
of  the  humid  parts  of  the  body,  such  as  the  mouth,  tonsillary 

6  This  cannot  be  the  bryony,  Fee  says,  but  simply  a  variety  of  the  grape 
vine  with  white  fruit.     See  further  in  c.  5  of  ttiis  liook. 

"   "  Impetigines." 

«  Alkaline  ashes,  which  would  differ  but  very  little,  F^  says,  from  those 
of  other  vegetable  productions. 

9  This  statement  as  to  the  caustic  properties  of  the  ashes  is  bised  upon 
U-uth.  1"  lu  1^.  xii.  c.  60. 


460  Pliny's  natural  htstobt.  [Book  XXIII. 

jflands,  and  generative  organs,  for  example;  it  is  very  good, 
too,  for  the  sight,  for  rough  spots  upon  the  eyelids,  ulcers  at  the 
corners  of  the  eyes,  films  upon  the  eyes,  running  sores  on  all 
parts  of  the  hody,  cicatrizations"  slow  in  forming,  and  purulent 
discharges  from  the  ears.  The  powerful  action  of  omphaciuru 
is  modified  by  the  admixture  of  honey  or  raisin  wine.  It  is 
very  useful,  too,  for  dysentery,  spitting  of  blood,  and  quinsy. 

CHAP.  5.— (ENANTHE  I    TWENTY-ONE  REMEDIES. 

Next  to  omphacium  comes  oenanthe,  a  product  of  the  wild 
vine,  described  by  us  already  ^^  when  treating  of  the  unguents. 
The  most  esteemed  kind  is  that  of  Syiia,  the  produce  of  the 
■white  vine  ^^  in  the  vicinity  of  the  mountains  of  Antiochia  and 
Laodicea  in  particular.  Being  of  a  cooling,  astringent  nature, 
it  is  used  for  sprinkling  upon  sores,  and  is  employed  as  a  to- 
pical application  for  diseases  of  the  stomach.  It  acts  also  as  a 
diuretic,  and  is  good  for  maladies  of  the  liver,  head-ache, 
dysentery,  cceliac  affections,  and  attacks  of  cholera :  for  nausea, 
it  is  taken  in  doses  of  one  obolus  in  vinegar.  It  acts  as  a  desic- 
cative  upon  running  eruptions  of  the  head,  and  is  extremely 
efficacious  for  maladies  of  the  humid  parts  of  the  body  ;  hence 
it  is  that  it  is  employed,  with  honey  and  saffron,  for  ulcers  of 
the  mouth,  and  for  diseases  of  the  generative  organs  and  the 
fundament.  It  arrests  looseness  of  the  bowels,  and  heals  erup- 
tions of  the  eyelids  and  runnings  at  the  eyes  :  taken  with  wine, 
it  cures  derangements  of  the  stomach,  and  with  cold  water, 
Bintting  of  blood. 

The  ashes  of  oenanthe  are  highly  esteemed  as  an  ingredient 
in  eye- salves,  and  as  a  detergent  for  ulcers,  whitlows,  and 
hang-nails  ;^*  to  obtain  these  ashes,  it  is  put  into  an  oven,  and 
left  there  till  the  bread  is  thoroughly  baked. 

1'  Saraceniis,  upon  Dioscorides,  B.  v.  c.  6,  thinks  that  Pliny,  in  copying 
from  the  Greek,  has  made  a  mistake  here,  and  tliat  he  lias  taken  ov\op^ 
the  "gums,"  for  oi/Xj},  a  "cicatrix;"  the  corresponding  passage  in 
Dioscorides  being  ovXa  TrXaSapa,  "flaccidity,"  or  "humidity  of  the 
gums." 

i'^  In  B.  xii.  c.  61.  See  also  B.  xiii.  c.  2,  B,  xiv.  c.  18,  and  B.  xv.  c.  7. 
(Enanthc,  or  vine-blossom,  possesses  no  active  medicinal  properties,  and 
the  statements  made  liere  by  Pliny  are  in  all  probability  unfounded. 

^3  Not  tlie  white  vine,  or  Bryonia  alba  of  modern  botany,  but  probably 
some  variety  of  the  cultivated  vine  with  white  fruit,  Tlje  flower  of  the 
bryony  is  inodorous,  and  would  be  of  no  utility  in  the  composition  of 
perfumes.  ^*  "Pterygia." 


Chap.  6.]    "  PKESEEVED    GIIAPES.  461 

As  to  massaris,^^  it  is  used  as  a  perfume  only.  The  renown 
attached  to  all  these  preparations  is  due  solely  to  the  innate 
greediness  of  mankind,  which  has  racked  its  invention  to  gather 
the  productions  of  the  earth  before  they  have  arrived  at  ma- 
turity. 

CHAP.   6. GRAPES,  FEESH  GATHERED. 

As  to  grapes  when  allowed  to  gain  maturity,  the  black  ones 
have  more  marked  properties  '^  than  the  others  ;  and  hence  it 
is,  that  the  wine  made  from  them  is  not  so  agreeable.  Tlie 
white  grapes,  on  the  other  hand,  are  sweeter,  for,  being  trans- 
parent, the  air  penetrates  them  with  greater  facility. 

Grapes  fresh  gathered  are  productive  of  flatulency,  and  dis- 
turb the  stomach  and  bowels;  hence  it  is  that  they  are  avoided 
in  fevers,  in  large  quantities  more  particularly.  Indeed,  they 
are  very  apt  to  produce  oppression  of  the  head,  and  to  bring  on 
tlie  malady  known  as  lethargy. '''  Grapes  which  have  been 
gathered,  and  left  to  hang  for  some  time,  are  much  less  ^^  inju- 
rious, the  exposure  to  tlie  air  rendering  them  beneficial  even  to 
the  stomach,  and  refreshing  to  the  patient,  as  they  are  slightly 
cooling,  and  tend  to  remove  nausea  and  qualmishness. 

CHAP.   7. VARIOUS    E:INDS    of    preserved    grapes  :     ELEVEN 

REMEDIES. 

Grapes  which  have  been  preserved  in  wine  or  in  must  are 
trying  to  the  head,  ^ext  to  the  grapes  which  have  been  left 
to  hang  in  the  air,  are  those  which  have  been  kept  in  chaff; 
but  as  to  those  which  have  been  preserved  among  grape  husks, 
they  are  injurious  ^*'  to  the  head,  the  bladder,  and  the  stomach, 

^^  See  B.  xii.  c.  61.  It  was  prepared  from  vine-blossoms  gathered  in 
Africa. 

^s  This  remark  is  founded,  in  a  great  measure,  upon  fact.  The  skin  of 
the  black  crrape  contains  a  colouring-  principle  in  considerable  abundance, 
and  a  small  proportion  of  tannin  ;"thHt  of  tlie  white  grape  possesses  no 
colourino-  principle,  but  a  considerable  quantity  of  tannin.  The  white 
grape  contains  more  saccharine  matter  than  the  black  one,  and  they  arc 
both  of  them  of  a  laxative  nature. 

^■^  Littre  remarks,  that  under  the  name  of  *'  lethargus,"  a  febrile  malady 
is  probably  meant,  which  belongs  probably  to  the  class  of  pseudo  con- 
tinuous fevers. 

'8  Fee  thinks  that  in  reality  there  can  be  liftle  or  no  difference  in  their 
effects,  but  that,  beins:  eaten  in  larger  quantities  at  the  vintage  than  after- 
wards, it  stands  to  reason  that  the  result  will  be  different. 

'^  The  t'ormentation,  producing  a  certain  amount  of  alcohol,  would, 
naturally  produce  this  result. 


462  PLINr's   NATUllAL   llISTOliY.  [Buok  XXIII. 

though  at  the  same  time  they  arrest  looseness  of  the  bowels, 
and  are  extremely  good  for  patients  troubled  with  spitting  of 
blood.  When  preserved  in  must,  they  are  worse  even  in  their 
effects  than  when  kept  among  husks;  boiled^*'  must,  too,  ren- 
ders them  injurious  to  the  stomach.  It  is  the  opinion  of  medical 
writers,  that  grapes  kept^^  in  rain-water  are  the  most  whole- 
some of  all,  even  though  they  are  by  no  means  agreeable  eating; 
for  the  benefit  of  them  is  particularly  experienced  in  burning 
pains  of  the  stomach,  biliousness  arising  from  a  disordered  liver, 
vomiting  of  bile,  and  attacks  of  cholera,  as  also  dropsy  and 
burning  fevers. 

Grapes  kept  in  earthen  pots  sharpen  the  taste,  the  stomach, 
and  the  appetite;  it  is  thought,  however,  that  they  are  ren- 
dered a  little  heavy  ^^  by  the  exhalations  fi'om  the  husks  with 
which  they  are  covered. ^^  If  vine-blossoras  are  given  to 
poultry,  mixed  with  their  food,  they  will  never  touch  the 
grapes.^* 

CHAP.  8. CUTTINGS   OF  THE  VINE  :    ONE    KEMEDY. 

Such  cuttings  of  the  vine  as  have  borne  grapes,  have  an 
astringent  effect,  when  they  are  preserved  in  earthen  ^  pots, 
more  particularly. 

CHAP.  9. GRAPE- STONES  :    SIX    EEMEDIES. 

Grape-stones,  also,  have  a  similar  -*  property  ;  it  is  through 
them  that  wine  is  so  apt  to  produce  head-ache.  Parched  and 
then  pounded,  they  are  beneficial  for  the  stomach  ;  and  this 
powder  is  sprinkled,  like  polenta,  in  the  beverage  of  patients 
suffering  from  dysentery,  coeliac  affections,  and  derangements 
of  the  stomach.  A  decoction  of  them  is  useful,  also,  as  a  fo- 
mentation for  itch-scabs  and  prurigo. 

20  "  Sapa :"  must  boiled  down  to  one-third. 

21  This,  as  Fee  remarks,  is  quite  impossible ;  grapes  put  in  rain-water 
would  spoil  immediately,  and  become  totally  unfit  to  eat. 

2^  By  the  transformation,  namely,  of  the  juices  into  alcohol. 

23  See  B.  xiv.  c.  3. 

2*  A  notion  quite  unfounded,  as  Fee  remarks.     See  B.  xiv.  c.  18. 

25  A  prejudice  equally  destitute  of  foundation, 

26  Grape-stones  have  an  astringent  effect,  and  Fee  states  that  in  modern 
times  an  oil  is  extracted  from  thorn  of  an  agreeable  flavour,  and  applicable 
to  many  economical  purposes.     They  are  no  longer  used  in  medicine. 


Chap.  12.]  EAISI>^8.  463 

,       CFAP.   10. GKAPE-HTJSKS  :    EIGHT  REMEDIES. 

Grape-husks,  used  by  themselves,  are  less  injurious  to  the 
head  and  bladder  than  grape-stones  are  :  beaten  up  with  salt, 
they  form  an  excellent  liniment  for  inflammations  of  the  ma- 
niillse.  A  decoction  of  them,  taken  in  drink,  or  employed  as 
a  fomentation,  is  good  for  inveterate  dysentery,  and  coeliac  af- 
fections. 

CHAP.   11. THE  GRAPES  OF  THE  THERIACA  :    FOUR  REMEDIES. 

The  grape  of  the  theriaca,  of  which  we  have  already  made 
mention"  on  the  appropriate  occasion,  is  eaten  by  way  of  anti- 
dote to  the  stings  of  serpents.  It  is  recommended,  too,  to  eat 
the  young  shoots  of  this  tree,  and  to  apply  them  topically. 
The  wine  and  vinegar  made  from  these  grapes  are  productive 
of  a  similar  salutary  effect.*** 

CHAP.    12. RAISINS,  OR  ASTAPHIS  :    FOURTEEN  REMEDIES. 

Eaisins,  the  name  given  to  which  is  '*  astaphis,"  would  be 
injurious  to  the  stomach,  abdomen,  and  intestines,  were  it  not 
for  the  stones  within  them,  which  act  as  a  corrective. ^^  When 
the  stones  are  removed,  raisins,  it  is  thought,  are  beneficial  to 
the  bladder,  and  good  for  cough  ;^''  in  the  last  case,  the  raisin 
of  the  white  grape  is  considered  the  best.  Raisins  are  good 
also  for  the  trachea  and  the  kidneys,  and  the  wine  made  from 
them  is  particularlj^  efficacious  for  the  sting  of  the  serpent 
called  hasmorrhois.^^  In  combination  with  meal  of  cummin  or 
coriander,  they  are  employed  topically  for  inflammations  of  the 
testes.  For  carbuncles  and  diseases  of  the  joints,  the  stones 
are  removed,  and  the  raisins  are  pounded  with  rue  ;  if  used 
for  ulcers,  the  sores  must  be  first  fomented  with  Avine. 

Used  with  the  stones,  raisins  are  a  cure  for  epinyctis,  honey- 
comb ulcers,^^  and  dysentery;  and  for  gangrenes  they  are  applied 
topically  with  radish  rind  and  honey,  being  first  boiled  in  oil. 
They  are  used  with  panax,-'*^  for  gout  and  loose  nails ;  and  they 

2'  In  B.  xiv.  c.  22. 

23  Hence  the  name  "  theriaca,"  from  0/)p,  a  "  wild  animal,"  and  a/cio/xat, 
"  to  cure." 

29  By  reason,  probably,  of  their  astringent  properties. 

^  Though  no  longer  used  medicinally,  they  are  still  considered  to  be 
good  pectorals.  ^^  See  B.  xx.  cc.  23  and  81. 

32  "Ceria;"  known  in  modern  medicine  as  "  fivus." 

35  The  Pastinaca  opopanax  of  Linnaeus.     See  B.  xii.  c.  67. 


464  Pliny's  natural  uistort.         [Book  XXIII. 

are  sometimes  eaten  by  themselves,  in  combination  with  pep- 
per, for  the  purpose  of  cleansing  the  mouth  and  clearing-  tlie 
brain. 

CHAP.    13 THE     ASTAPHISAGRIA,   OTHERWISE    CALLED    STAPfllS    OK 

TAMIXIA  :    TWELVE  EEMEDIKS. 

The  wdld  astaphis,  otherwise  called  staphis,'*  is  by  some  per- 
sons erroneously  called  "  uva  taminia;"^^  for  it  is  altogether  a 
distinct  plant  from  the  other.  It  has  a  black,  upright  stem,  with 
leaves  resembling  those  of  the  labrusca,^  and  bears  what  we  may 
call  a  pod,^^  rather  than  a  grape,  green,  similar  to  a  chick-pea 
in  appearance,  and  enclosing  a  kernel  of  triangular  form.  The 
fruit  of  it  ripens  with  the  vintage  and  turns  black,  while  the 
berries  of  the  taminia,^^  as  is  w^ell  known,  are  red ;  this  last, 
too,  as  we  are  aware,  grows  only  in  shaded  spots,  while  the 
wild  astaphis,  on  the  other  hand,  loves  a  site  that  is  exposed 
to  the  sun. 

I  would  not  recommend  any  one  to  use  the  kernels'^'  of  the 
wild  astaphis  as  a  purgative,  as  it  is  very  doubtful  whether  they 
might  not  choke  the  patient :  nor  w^ould  I  advise  them  to  be 
employed  for  the  purpose  of  attenuating  the  phlegm,  as  they 
are  extremely  irritating  to  the  throat.  Beaten  up,  however,  and 
applied  topically,  they  kill  vermin-*^  in  the  head  and  other  parts 
ot  the  body,  more  particularly  if  they  are  used  with  sanda- 
rach ;  they  are  very  useful,  too,  for  itch-scabs  and  prurigo.  A 
decoction  of  the  kernels  is  made  with  vinegar,  for  the  cure  of 
tooth-ache,' diseases  of  the  ears,  cicatrices^^  that  are  slow  in 
healing,  and  running  sores. 

The  blossoms  of  the  plant  are  beaten  up  and  taken  in  wine 

^  Identified  with  the  Delphinium  staphis  agria  of  Linnaeus. 

^  '•'  Taminian  grape."  ^®  Or  wild  vine. 

^"  The  fruit  is  formed  of  three  oblong  capsules,  containing  a  triangular 
seed  of  black  brown  colour,  about  the  size  of  a  kidney  bean. 

=^^  This  is  not  the  white  vine  or  bryony,  mentioned  in  c.  16  of  tliis 
Book,  but  the  Tamus  communis  of  Linnaeus. 

^^  The  seeds,  which  are  remarkably  pungent  and  powerful  in  their 
effects,  are  only  used,  at  the  present  day,  iu  medicinal  preparations  fur 
cattle. 

*"  This  is  still  done  at  the  present  day;  to  which  it  is  indebted  for  its 
French  name  I' herbe  pediculaire,  or  louse-plant. 

*^  Pliny  seems  again  to  have  fallen  into  the  error  of  mistaking  ov\ov, 
the  "  ffums  "  for  ovXij,  a  "cicatrix  ;''  the  corrtsponding  passage  in  JJios- 
corides,  i>.  iv.  c.  lo6,  being  "dcfluxions  of  the  gums." 


Chap.  15.]  THE    SALICASTRUM.  485 

for  stings*-  inflicted  by  serpents ;  but,  as  to  the  seed,  I  would 
strongly  recommend  its  rejection,  on  account  of  its  extremely 
pungent  properties.  Some  persons  give  to  this  plant  the  name 
of  '*  pituitaria,""  and  use  it  as  a  common  application  for 
stings  inflicted  by  serpents. 

CHAP.   14. THE  LABKUSCA,  OK  TVILD  TI>'E  :    TWEITE  EEMEDIES. 

The  labrusca,  too,  produces  an  (lenanthe,  which  has  been 
described  at  sufficient  length  already  :"  by  the  Greeks  the  la- 
brusca is  known  as  the  wild  vine."  The  leaves  of  it  are  thick 
and  of  a  whitish  colour,  the  stem  is  jointed,  and  the  bark  full 
of  fissures  :  it  bears  grapes  of  a  scarlet'*^  hue,  like  the  coccus, 
which  are  made  use  of  by  females  for  the  purpose  of  improving 
the  complexion,  and  removing  spots  upon  the  face.  Pounded 
with  the  leaves  and  the  juice  extracted  from  the  tree,  these 
grapes  are  usefully  employed  for  the  treatment  of  lumbago 
and  sciatica.  A  decoction  of  the  root*'  in  water,  taken  in  two 
cyathi  of  Coan  wine,  promotes  an  alvine  evacuation  of  aqueous 
secretions ;  for  whicli  reason  it  is  prescribed  for  dropsy. 

I  am  inclined  to  think  that  this  is  the  plant  that  is  com- 
monly known  as  the  ''uva  taminia;"*^  it  is  in  great  request  as 
an  amulet,  and  is  employed,  thougli  as  a  gargle  only,  in  cases 
of  spitting  blood  ;  for  which  purpose,  salt,  thyme,  and  oxymel 
are  added  to  it,  care  being  taken  not  to  swallow  any  of  the 
mixture.  It  is  generally  looked  upon  as  unsafe  to  employ  it  as 
a  purgative. 

CHAP.    15. THE  SALICASTllUM  :    TWELVE  EEMEDIES. 

There  is  another  plant,"  similar  to  the  labrusca,  but  found 

*2  They  would  be  of  no  use  whatever.  Fee  says,  for  such  a  purpose. 

**  As  tending  to  carry  off  "  pituita,"  or  phlegm. 

^1  In  B.  xii.  c.  61. 

*^  "Anipelos  agria,"  Fee  observes,  that  this  Chapter  is  full  of  errors, 
Pliny  beginning  by  speaking  of  the  wild  vine,  the  variety  Labrusca  of  the 
Vitis  vinifcra  of  Linnajus,  and  then  proceeding  to  describe  what  is  really 
the  Bryonia  dioica  of  modern  botany,  and  applying  its  characteristics  to 
the  wild  vine,  or  labrusca. 

**'  This  is  not  the  case  with  the  wild  vine. 

^'  The  root  of  the  wild  vine  is  not  of  a  purgative  nature. 

*^  As  already  stated,  this  is  not  identical  with  the  wild  vine,  but  is  the 
Tamus  communis  of  Linnaeus. 

■^9  The  Solanum  dulcamara  of  modern  bofany  lias  been  suggested; 
though  there  is  but  little  resemblance  between  the  leaves  of  that  variety  of 
nightshade  and  those  of  the  wild  vine. 

VOL.   IV.  H  H 


4G6  Pliny's  natural  histoet.        [Book  XXIII. 

groTring  in  willow-beds  ;  for  which  reason  it  is  known  by  a 
distinct  name,  though  the  uses  to  which  it  is  applied  are  just 
the  same.  The  name  given  to  it  is  "  salicastrum  ;"  beaten  up 
with  oxymel,  it  displays  marvellous  efficacj^  in  the  removal  of 
itch-scab  and  prurigo  in  men  and  cattle. 

CHAP.   16. THE  WHITE  VINE,  OTHERWISE    CALLED   AMPELOLEUCE, 

STAPH YLE,    MELOTHRON,    PSILOTRUM,    ARCHEZOSTIS,    CEDROSTIS, 
OR  MADON  :    THIRTY-ONE  REMEDIES. 

The  white  vine^''  is  known  to  the  Greeks  by  the  various 
names  of  ampeloleuce,  staphyle,  melothron,  psilotrum,  arche- 
zostis,  cedrostis,  and  madon.  The  twigs  of  this  tree  are 
jointed,  thin,  and  climbing,  with  considerable  interstices  be- 
tween the  knots. ^^  The  leaves,  attached  to  the  numerous 
shoots,  and  about  the  size  of  an  ivy  leaf,  are  jagged  at  the 
edges,  like  that  of  the  vine.  The  root  of  it  is  large  and  white, 
and  very  like  a  radish^-  at  first ;  from  it  issue  several  stems, 
similar  to  asparagus  in  appearance.  These  stems,  eaten  boiled, 
are  both  purgative  and  diuretic.  The  leaves,  too,  as  well  as 
the  stems,  are  possessed  of  caustic^^  properties ;  for  which 
reason  they  are  employed  topically  with  salt,  for  phagedaenic 
sores,  gangrenes,  and  putrid  ulcers  of  the  legs.  The  fruit  of 
the  tree  is  in  the  form  of  grapes  thinly  scattered,  the  juice  of 
which  is  red  at  first,  and  afterwards  of  a  saff'ron  colour.  This 
fruit^*  is  well  known  to  curriers,  who  are  in  the  habit  of  using 
it  in  preparing  leather.  It  is  employed  also  in  the  form  of  a 
liniment  for  itch-scabs  and  leprous  spots;  and  a  decoction  of 
it  with  wheat,  taken  in  drink,  increases  the  milk  in  women 
when  nursing.  The  root  of  this  tree,  so  renowned  for 
the  numerous  medicinal  purposes  to  which  it  is  applied,  is 
pounded  and  taken  in  wine,  in  doses  of  two  drachma,  for  the 
cure  of  stings  inflicted  by  serpents  :*^  it  has  the  effect,  also,  of 

50  The  Bryonia  alba  of  Linnseus  ;  the  bryony,  white  vine,  or  white  jalap. 
5'  This  description,  Fee  says,  is  pretty  correct,  and  the  account  of  its 

properties  sufficiently  exact.  It  is  a  violent  poison,  and  is  no  longer  used 
in  medicine. 

5i  It  is  still  called  by  the  French  navet  du  diable,  or  devil's  turnip. 

^3  ''Exulcerant  corpus."  Our  author.  Fee  says,  may  here  be  taxed 
with  some  exaggeration, 

51  The  fruit  is  no  longer  used  for  this  purpose. 

55  It  is  a  matter  of  extreme  doubt  if  there  i^  any  foundation  for  this 
statement. 


Chap.  16.]  THE   WHITE    VINE.  467 

removing  spots  upon  the  face,  moles  aud  freckles,  as  well  as 
scars  and  bruises :  a  decoction  of  it  in  oil  is  productive  of  a 
similar  effect.  A  decoction  of  it  is  given  to  drink  for  epi- 
lepsy,^^  and  to  persons  troubled  with  a  disordered  mind  or 
suffering  from  vertigo,  the  dose  being  one  drachma  daily,  for  a 
whole  year  :  taken  in  larger  quantities,  it  is  apt  sometimes  to 
disorder^^  the  senses.  It  is  possessed,  also,  of  one  very  remark- 
able property,  applied  with "  water  in  the  same  manner  as 
biyonia,  of  extracting  splintered  bones,  for  which  reason  it  is 
known  to  some  persons  by  the  name  of  white  brj'onia :  the 
other  kind,  however,  which  is  black,  is  found  to  answer 
the  purpose  better,  in  combination  with  honey  and  frank- 
incense. 

The  white  vine  disperses  incipient  suppurations,  ripens 
them  when  they  are  inveterate,  and  acts  as  a  detergent :  it 
operates  also  as  an  emmenagogue  and  diuretic.  An  electu- 
ary is  prepared  from  it  for  asthma  and  pains  in  the  sides,  as 
also  for  convulsions  and  ruptures.  Taken  in  drink  for  thirty 
days  together,  in  doses  of  three  oboli,  it  has  the  effect  of  re- 
ducing the  spleen  ;  and  it  is  used,  in  combination  with  figs, 
for  the  cure  of  hangnails^^  on  the  fingers.  Applied  with  wine, 
it  brings  away  the  after-birth,  and,  taken  in  hydromel,  in 
doses  of  one  drachma,  it  carries  off  phlegm.  The  juice  of  the 
root  should  be  extracted  before  the  fruit  ripens;  applied  either 
by  itself  or  with  meal  of  fitches,  it  imparts  an  improved  com- 
plexion and  a  certain  degree  of  suppleness  to  the  skin :  it  has 
the  effect  also  of  repelling  serpents.  The  root  itself,  too, 
beaten  up  with  a  pulpy  fig,  will  remove  wrinkles  on  the  body, 
if  the  person  using  it  takes  care  to  walk  a  couple  of  stadia  im- 
mediately after  the  application  ;  otherwise  it  would  leave  marks 
upon  the  skin,  unless,  indeed,  it  were  washed  off  immediately 
with  cold  water.  The  black  vine,  too,  is  better  for  this  pur- 
pose than  the  white  one,  as  the  latter  is  very  apt  to  be  pro- 
ductive of  itching. 

^  Tt  would  be  productive  of  no  good  effect  in  such  case,  nor,  indeed,  iu 
most  of  the  cases  here  mentioned. 

57  "Purgat"  is  the  reading  given  by  Sillig;  but,  judging  from  the  cor- 
responding passage  in  Dioscorides,  vnoTapc'iTTti,  "  turbat,"  or  "  contur- 
bat,"  is  the  proper  reading.  ^  "  Pterygiis." 


H  H  2 


468  PLINT'a   NATUEAL   HISTORY.  [Book  XXIII. 

CHAP.    17. THE    BLACK    VINE,  OTHERWISE    CALLED    BRYONA,  CHI- 

RONIA,  GYN^CANTHE,  OR  APRONIA  *.    THIRTY-FIVE  REJklEBIES. 

For  there  is  also  a  black  vine,  properly  knoAvn  as  the  ''  bry- 
onia,"^^  though  by  some  persons  it  is  called  the  "  chironia," 
and  by  others  the  ''  gynnecanthe,"  or  *'  apronia."  It  differs  only 
from  the  one  previously  mentioned  in  its  colour,  which,  as 
already  stated,^"  is  black.  The  shoots  of  this  tree,  which 
resemble  asparagus  in  appearance,  are  preferred  by  Diodes  for 
eating  to  real  asparagus,^^  as  a  diuretic  and  for  its  property  of 
reducing  the  spleen.  It  is  found  growing  in  shrubberies  or 
I'eed-beds  more  particularly.  The  root  of  it,  which  is  black 
outside,  and  of  the  colour  of  box  within,  is  even  more  efficacious 
for  the  extraction  of  splintered  bones  than  the  plant  last  men- 
tioned ;  in  addition  to  which,  it  has  the  property  of  being  a 
specific  for  excoriations  of  the  neck  in  cattle.  It  is  said,  too, 
that  if  a  person  plants  it  around  a  farm,  it  will  be  sure  to 
keep  hawks  away,  and  to  preserve  the  poultry-yard^'^  in  perfect 
safety.  Attached  to  the  ankles,  it  tends  to  disperse  the  blood,- 
congested  or  otherwise,  which  may  have  settled  in  those 
parts  of  the  body,  whether  in  human  beings  or  in  beasts  of 
burden. 

Thus  much  with  reference  to  the  various  species  of  vines. 

CHAP.   18. must:    FIFTEEN-    REMEDIES. 

The  various  kinds  of  must^^  have  different  properties ;  some 
of  them  being  black,  some  white,  and  others  of  intermediate 
shades  of  colour.  There  is  a  difference,  too,  between  the  kinds 
of  must  from  which  wine  is  made,  and  those  from  which 
raisin  wine  is  prepared.  The  various  degrees  of  care  and  at- 
tention on  the  part  of  the  maker,  render  the  differences  that 

^^  This  is  in  reality  not  the  modern  bryony,  or  white  vine,  but  the 
Tamus  coinniuuis  of  Linnaeus,  the  black  vine,  or  taminier  of  the  French, 
the  uva  tarainia,  probably,  of  Chapter  13. 

61*  In  the  last  Chapter. 

^^  The  slioots  of  the  Tamus  communis  are  still  eaten  in  Tuscany  as  a 
substitute  for  asparagus,  to  which,  however,  they  are  inferior  in  quality. 
It  is  there  kuown  by  the  name  of  tamaro. 

c-  An  absurdity,  as  Fee  remarks,  not  worthy  of  discussion.  The  same, 
too,  as  to  the  next  assertion. 

*^3  Of  course  there  arc  as  many  varieties  of  must,  or  grape-juice,  as 
tliere  are  of  wines.  Alust  is  of  a  purgative  and  emollient  nature,  but  is 
no  louger  employed  in  medicine. 


Chap.  19.]      PARTICULAES  EELATIVE  TO  WINE.  469 

already  exist,  quite  innumerable ;  we  shall  therefore  content 
ourselves  with  taking  a  general  view  onl)'-  of  their  medicinal 
uses. 

Every  kind  of  must  is  unwholesome  to  the  stomach,  but  of 
a  soothing  nature  to  the  venous  S3'stera.  Taken  off  at  a  draught, 
immediately  after  the  bath,  must  is  fataP^  in  its  effects.  It 
acts  as  an  antidote'^  to  cantharides  and  stings  inflicted  by  ser- 
pents, those  of  the  haemorrhois  and  the  salamandra^  in  parti- 
cular. It  is  productive  of  head-ache,  and  is  prejudicial  to  the 
throat,  but  it  is  good  for  the  kidneys,  liver,  and  inner  coat  of 
the  bladder,  by  reason  of  its  lubricating  properties.  It  is  par- 
ticularly effectual  also  in  cases  of  injuries  inflicted  by  the  in- 
sect known  as  the  "  buprestis."^^ 

Taken  with  oil  as  a  vomit,  it  neutralizes  the  bad  effects  of 
opium,^^  milk  that  has  curdled  upon  the  stomach,  hemlock,  do- 
rycnium,^^  and  other  poisons.™  For  all  these  purposes,  how- 
ever, white  must  is  not  so  efiicacious,  while  must  prepared 
from  raisins  of  the  sun  has  a  more  pleasant  flavour,  and  is 
productive  of  a  less  degree  of  oppression  to  the  head. 

CHAP.    19. PAETICULAES    RELATIVE    TO    WINE. 

We  have  already''^  described  the  various  kinds  of  wine,  the 
numerous  differences  which  exist  between  them,  and  most  of 
the  properties  which  each  kind  possesses.  There  is  no  subject 
that  presents  greater  difficulties  than  this,  or,  indeed,  a  more 
varied  field  for  discussion,  it  being  extremely  difiicult  to  pro- 
nounce whether  wine  is  more  generally  injurious  in  its  effects, 
or  beneficial.  And  then,  in  addition  to  this,  how  very  uncer- 
tain is  it,  whether,  the  moment  we  have  drunk  it,  it  will  be 
productive  of  salutary  results,  or  turn  out  no  better  than  so 
much  poison  !  However,  it  is  only  with  reference  to  its  medi- 
cinal properties,  that  we  are  now  about  to  speak  of  it. 

^^  See  c.  30  of  this  Book.  Of  course  there  is  little  or  no  truth  in  this 
assertion. 

c^  In  reality  it  has  no  such  effect.  '^^  See  B.  x.  c.  86. 

67  See  B.  xxii.  c.  36,  and  B.  xxx.  c.  10. 

6s  In  cases  of  poisoning  by  opium  or  hemlock,  the  use  of  it,  Fee  says, 
•would  be  prejudicial. 

6?  See  B.  xxi.  c.  105.  7o  "Toxica." 

'^  In  B.  xiv.  cc.  8,  9,  10.  It  is  impossible,  with  any  degree  of  accu- 
racy, to  discuss  the  properties  of  these  various  wines,  as  they  no  longer 
exist. 


470  pliny's  natural  history.  [Book  XXIII. 

Asclepiacles  has  composed  a  whole  treatise  (which  has 
thence  received  its  name'^^)  on  the  proper  methods  of  adminis- 
tering wine  ;  and  the  number  of  commentators  who  have  since 
written  on  this  treatise,  is  almost  innumerable.  For  my  own 
part,  with  all  that  gravity  which  becomes  a  lloman,  and  one 
zealous  for- the  furtherance  of  liberal  pursuits,  I  shall  enter  into  a 
careful  examination  of  this  subject,  not,  indeed,  in  the  cha- 
racter of  a  physician,  but  as  a  careful  investigator  of  the 
etfects  which  wine  is  likely  to  produce  upon  the  health  of  man- 
kind. To  treat,  however,  of  the  medicinal  properties  of  each 
individual  kind,  would  be  a  labour  without  end,  and  quite  in- 
exhaustible ;  the  more  so,  as  the  opinions  of  medical  men  are 
so  entirely  at  variance  upon  the  subject. 

CHAP.  20. THE    STJKRENTINE    WINES  :     THREE    REMEDIES.         THE 

ALBAJSr  WINES  :     TWO  REMEDIES.       THE  FAXERNIAN  WIKES  :     SIX 
REMEDIES. 

Our  ancestors  set  the  highest  value  upon  the  wines  of 
Surrentum  ;''^  but  at  a  later  period  the  preference  was  given 
to  the  Alban,  or  the  Falernian  wines.  More  recently,  again, 
other  varieties  of  wine  have  come  into  fashion,  quite  in  accord- 
ance with  that  most  unreasonable  mode  of  proceeding,  ac- 
cording to  which,  each  person,  as  he  hnds  a  wine  most  to  his 
taste,  extols  it  as  superior  to  all  others.  Suppose,  now,  that  all 
persons  were  quite  agreed  as  to  the  superiority  of  some  par- 
ticular kind  of  wine,  how  small  a  proportion  of  mankind 
would  be  enabled  to  make  use  of  it !  As  it  is,  even  the  rich  never 
drink  it  in  an  unsophisticated  state  ;  the  morals  of  the  ago 
being  such,  that  it  is  the  name  only  of  a  vintage  that  is  sold, 
the  wines  being  adulterated  the  very  moment  they  enter  the 
vat.  Hence  it  is,  by  Hercules  ! — a  thing  truly  astounding — 
that,  in  reality,  a  wine  is  more  innoxious  in  its  effects,  in  pro- 
portion as  it  enjoys  a  less  extended  renown.  The  three  kinds, 
.however,  of  which  we  have  made  mention,  appear  to  have 
maintained,  with  the  least  diminution,  their  ancient  repute. 

The  Falernian  wine,  it  a  person  should  be  desirous  to  know 
the  marked  characteristics  of  Avines  according  to  age,  is  in- 
jurious to  the  health,  either  too  new  or  too  old;    at  fifteen 

''^  '•  Cognominatum"  appears  to  be  a  better  reading  than  "  cognomi- 
natus,"  whicli  Sillig  has  adopted ;  as  it  is  mucli  more  probable  that  the 
work  received  its  name  from  the  subject  tlian  that  the  writer  did, 

'*  All  these  wiues  are  described  iu  B.  xiv. 


Chap.  22.]  OTHEE  WIXES.  471 

years  it  begins  to  be  of  medium  age.  Falernian  wine  of  this 
age,  taken  cold,  is  good  for  the  stomach,  but  not  when  taken 
warm.  For  an  inveterate  cough  and  for  quartan  fevers,  it  is 
a  good  plan  to  drink  it  neat,  fasting.  There  is  no  wine  that 
quickens  the  action  of  the  venous  system  so  much  as  this  ;  it 
acts  astringently  upon  the  bowels,  and  is  feeding  to  the  body. 
It  has  been  thought,  however,  that  this  wine  is  productive  of 
injury  to  the  sight,  and  that  it  is  far  from  beneficial  to  the 
nerves"*  and  the  bladder. 

The  Alban  wines  are  more  salutary  to  the  nervous  system, 
but  the  sweet  kinds  are  not  so  beneficial  to  the  stomach.  The 
rough  wines  of  Alba  are  even  better  than  those  of  Falernum, 
but  they  do  not  promote  the  digestion  so  well,  and  have  a 
slight  tendency  to  overload  the  stomach. 

As  to  the  Surreutine  wines,  they  have  no  such  effect  upon 
the  stomach,  nor  are  they  at  all  trying  to  the  head  ;  they  have 
the  property  also  of  arresting  defluxions  of  the  stomach  and 
intestines.     The  Caecuban  wines  are  no  longer  grown. 

CHAP.  21. — xnE  SETINE  wines;    one  observation  upon  them. 

THE    STATAN    WINES  ;      ONE     OBSEKVATION     UPON     THEM.         THE 
SIGNIAN    WINES  ;    ONE    EEMEDY. 

Among  the  wines,  however,  which  still  exist,  those  of  Setia^® 
promote  the  digestion,  having  more  strength  than  the  Surren- 
tine  wines,  and  more  roughness  than  those  of  Alba.  The 
wines  of  Falernum  are  not  so  powerful.  Those  of  Stata  are 
but  very  little  inferior  in  quality  to  the  wines  already  men- 
tioned. It  is  universally  agreed  that  the  wines  of  Signia  are 
extremely  beneficial  in  cases  of  derangement  of  the  bowels. 

CHAP.  22. OTHER  WINES  .'   SIXTY-FOUR  REMEDIES, 

As  to  the  other  wines,  they  may  be  spoken  of  in  general 
terms.  By  the  use  of  wine,  the  human  vigour,  blood,  and 
complexion  are  improved.  It  is  wine  that  makes  up  for  all 
the  difference  between  the  middle  or  temperate  zone,  and  those 
which  lie  on  either  side  of  it,  the  juice  of  the  vine  conferring 
as  much  vigour  and  robustness  upon  the  inhabitants  of  our 
part  of  the  earth  as  the  rigorousness''"  of  the  climate  does 

75  n  l^ervis."     As  to  the  meaning  of  this  word,  see  B.  xi.  c.  8S. 
'6  These  wines  also  are  described  in  B.  xiv. 
"  "Feritas." 


472  PLINY's   NATURAL    HISTORY.  [Eook  XXIII. 

upon  tlie  people  there.  Milk,  used  as  a  beverage,  strengihens. 
the  bones,  liquids  extracted  from  the  cereals  nourish  the 
sinews,  and  water  imparts  nutriment  to  the  flesh  :  hence  it  is 
that  persons  who  contine  themselves  to  these  several  liquids  as 
a  beverage,  are  of  a  less  ruddy  complexion  than  the  wine- 
drinker,  less  robust,  and  less  able  to  endure  fatigue.  By  the 
use  of  wine  in  moderation  the  sinews  are  strengthened,  but 
taken  in  excess  it  proves  injurious  to  them ;  the  same,  too, 
with  the  eyes.  Wine  refreshes  the  stomach,  sharpens  the 
appetite,  takes  off  the  keen  edge  of  sorrows  and  anxieties, 
warms  the  body,  acts  beneficially  as  a  diuretic,  and  invites 
sleep.  In  addition  to  these  properties,  it  arrests  vomiting,  and 
we  find  that  pledgets  of  wool,  soaked  in  wine,  and  applied  to 
abscesses,  are  extremely  beneficial.  According  to  Asclepiades, 
the  virtues  possessed  by  wine  are  hardly  equalled  by  the  ma- 
jestic attributes  of  the  gods  themselves. 

Old  wine  bears  admixture  with  a  larger  quantity  of  water,  and 
acts  more  powerfully  as  a  diuretic,  though  at  the  same  time  it 
is  less  eff'ectual  for  quenching  thirst.  Sweet  wine,  again,  is 
less  inebriating,  but  stays  longer  on  the  stomach,  while  rough 
wine  is  more  easy  of  digestion.  The  wine  that  becomes  mel- 
low with  the  greatest  rapidity  is  the  lightest,  and  that  which 
becomes  sweeter  the  older  it  is,  is  not  so  injurious  to  the 
nerves.  Wines  that  are  rich  and  black,'^  are  not  so  bene- 
ficial to  the  stomach  ;  but,  at  the  same  time,  they  are  more 
feeding  to  the  body.  Thin-bodied  rough  wines  are  not  so 
feeding,  but  are  more  wholesome  to  the  stomach,  and  pass 
ofi-'  more  speedily  by  urine,  though  they  are  all  the  more 
liable  to  fly  to  the  head ;  a  remark  which  will  apply,  once  for 
all,  to  liquids  of  every  kind. 

Wine  that  has  been  mellowed  by  the  agency  of  smoke  is 
extremely  unwholesome — a  fraudulent  method  of  preparation 
that  has  been  invented  in  the  wine-lofts''^  of  the  retail  dealers. 
At  the  present  day,  however,  this  plan  is  adopted  in  private 
families  even,  when  it  is  wished  to  give  the  appearance  of  ma- 
turity to  wines  that  have  become  carious. ^°  Indeed,  this  terra 
carious  has  been  used  very  appositely  by  the  ancients  with 
reference  to  wines  ;  for  we  find  that  in  the  case  of  wood  eveu, 
smoke  exercises  a  caustic  effect  upon  the  carious  parts,  and 

■^8  The  colour  of  our  Port. 

'3  "  Apothecis."  ^^  "  Cariem  trahunt." 


Chap.  23.]         OBSERVATIONS    RELATIYE    TO   WINE.  4/3 

eats  them  away ;  and  yet  we,  on  the  otlier  hand,  persuade 
ourselves  that  an  adventitious  age  may  be  imparted  to  wines 
by  the  bitter  twang  derived  from  smoke  !^^ 

Those  wines  which  are  extremely  pale,  become  more  whole- 
some the  older  they  are.  The  more  generous^'^  a  wdne  is,  the 
thicker  it  becomes  with  age ;  while,  at  the  same  time,  it 
contracts  a  bitter  flavour,  which  is  fa:r  from  exercising  a  bene- 
ficial efiect  upon  the  health.  To  season  another  wine,  that  is 
not  so  old,  with  this,  is  nothing  less  than  to  make  an  unwhole- 
some preparation.  The  more  of  its  own  natural  flavour^^  a 
wine  possesses,  the  more  wholesome  it  is ;  and  the  best  age  for 
a  wine  is  that  which  naturally  belongs  to  it,  a  medium  age 
being  the  one  that  is  the  most  generally  esteemed. 

CHAP.  23. SIXTT-ONE  OBSERVATIONS  EELATIVE  TO  WINE. 

Persons  whose  wish  it  is  to  make  flesh,  or  to  keep  the  bowels 
relaxed,  will  do  well  to  drink  while  taking  their  food.  Those, 
on  the  other  hand,  who  wish  to  reduce  themselves,  or  prevent 
the  bov.-els  from  being  relaxed,  should  abstain  from  drinking 
while  taking  their  meals,  and  drink  but  a  very  little  only 
when  they  have  done  eating.  To  drink  wine  fasting  is  a 
fashion  of  recent  introduction^^  only,  and  an  extremely  bad 
one  for  persons  engaged  in  matters  of  importance,  and  requir- 
ing a  continued  application  of  the  mental  faculties.  Wine,  no 
doubt,  was  taken  fasting  in  ancient  times,  but  then  it  was  as 
a  preparative  for  sleep  and  repose  from  worldly  cares ;  and  it 
is  for  this  reason  that,  in  Homer, ^^  we  find  Helen  presenting 
it  to  the  guests  before  the  repast.  It  is  upon  this  fact,  too, 
that  the  common  proverb  is  founded,  which  says  that  "  wis- 
dom is  obscured  by  wine."®^  It  is  to  wine  that  we  men  are 
indebted  for  being  the  only  animated  beings  that  drink  Avithout 
being  thirsty.  When  drinking  wine,  it  is  a  very  good  plan  to 
take  a  draught  of  water  every  now  and  then ;  and  to  take  one 
long  draught  of  it  at  the  last,  cold  water  taken  internally 
having  the  eff'ect  of  instantaneously  dispelling  inebriation. 

81  While  the  ancients  thought  that  the  cariousness  or  results  of  old  age 
were  removed  by  the  agency  of  smoke. 

s2  See  B.  xiv.  c.  6.  §3  "Saliva." 

81  In  the  time  of  the  Emperor  Tiberius.     See  B.  xiv.  c.  28. 
85  Odyssey,  B.  iv.  1.  219,  et  seq. 
^  "  Sapientiam  vino  obombrari." 


4/4  pliny's  natural  history.         [Book  XXIII. 

It  is  strongly  recommended  by  Hesiod^'  to  drink  undiluted 
wine^^  for  twenty  days  before  the  rising  of  the  Dog-star,  and 
as  many  after.  Pure  wine,  too,  acts  as  an  antidote  to  hem- 
lock, coriander,®^  henbane,  mistletoe,  opium,  mercury,  as  also 
to  stings  inflicted  by  bees,  wasps,  hornets,  the  phalangiura, 
serpents,  and  scorpions  ;  all  kinds  of  poison,  in  fact,  which  are 
of  a  cold  nature,  the  venom  of  the  hsemorrhois  and  the 
prester,^"  in  particular,  and  the  noxious  effects  of  fungi.  Un- 
diluted wine  is  good,  too,  in  eases  of  flatulency,  gnawing  pains 
in  the  thoracic  organs,  excessive  vomitings  at  the  stomach, 
fluxes  of  the  bowels  and  intestines,  dysentery,  excessive  per- 
spirations after  prolonged  fits  of  coughing,  and  defluxions  of 
various  kinds.  In  the  cardiac^^  disease,  it  is  a  good  plan  to 
apply  a  sponge  soaked  in  neat  wine  to  the  left  breast :  in  all 
these  cases,  however,  old  white  wine  is  the  best.  A  fomenta- 
tion of  hot  wine  applied  to  the  genitals  of  beasts  of  burden  is 
found  to  be  very  beneficial ;  and,  introduced  into  the  mouth, 
with  the  aid  of  a  horn,  it  has  the  efi'ect  of  removing  all  sen- 
sations of  fatigue.^^  It  is  asserted  that  in  apes,  and  other  quad- 
rupeds with  toes,  the  growth  will  be  impeded  if  they  are 
accustomed  to  drink  undiluted  wine.^^ 

CHAP.  24. IN  WHAT  MALADIES  WINE  SHOULT)  BE  ADMINISTERED; 

HOW  IT  SHOULD  BE  ADMINISTERED,  AND  AT  WHAT  TIMES. 

We  shall  now  proceed  to  speak  of  wine  in  relation  to  its 
medicinal  uses.  The  wines  of  Campania^^  which  have  the 
least  body,  are  the  most  wholesome  beverage  for  persons  of 
rank  and  station  ;  and  for  the  lower  classes^^  the  best  kind  of 
wine  is  that  which  is  the  most  pleasant  to  the  person  who 
drinks  it,  provided  he  is  in  robust  health.  For  persons  of  all 
ranks,  however,  the  most  serviceable  wine  is  that  the  strength 

s'  Works  and  Days,  1.  594.  ^  Mernm." 

^9  It  is  surprising,  as  Fee  says,  to  find  coriander  enumerated  among  the 
poisons.  ]\Iistletoe,  too,  and  mercury  are  neither  of  them  poisons.  As  to 
hemlock,  see  B.  xiv,  c.  7. 

9"  See  Lucan's  Pharsalia,  B.  ix.  11.  722,  791. 

'•>^  See  B.  xi.  c.  71. 

92  This  method  is  still  employed  with  race-horses.     See  B.  xiv.  c.  28. 

^^  It  is  still  a  very  prevalent  notion  that  the  growth  of  dogs  is  stunted 
hy  giving  them  raw  spirits. 

^*  The  wines  of  Surrentum  and  Stata  were  Carapanian  wines. 

95  "Volgo." 


Chap.  24.]         MALAPIES  IN  TVHICH  WINE  IS  USEFUL.  475 

of  "which  has  been  reduced  by  the  strainer  f^  for  we  must  bear 
in  mind  that  wine  is  nothing  else  but  juice  of  grapes  which 
has  acquired  strength  by  the  process  of  fermentation.  A  mix- 
ture of  numerous  kinds  of  wine  is  universally  bad,  and  the 
most  wholesome  wine  of  all  is  that  to  which  no  ingredient  has 
been  added  when  in  a  state  of  must ;  indeed,  it  is  still  better 
if  the  vessels  even  in  which  it  is  kept  have  never  been  pitched.^'' 
As  to  wines  which  have  been  treated  with  marble,  gypsum, 
or  lime,'^  where  is  the  man,  however  robust  he  may  be,  that 
has  not  stood  in  dread  of  them  ? 

"Wines  which  have  been  prepared  with  sea-water^'  are  par- 
ticularly injurious  to  the  stomach,  nerves,  and  bladder.  Those 
which  have  been  seasoned  with  resin  are  generally  looked 
upon  as  beneficial  to  a  cold  stomach,  but  are  considered  unsuit- 
able where  there  is  a  tendency  to  vomit :  the  same,  too,  with 
must,  boiled  grape-juice,^  and  raisin  wine.  New  wines  sea- 
soned with  resin  are  good  for  no  one,  being  productive  of 
vertigo  and  head-ache :  hence  it  is  that  the  name  of  "  cra- 
pula"  ^  has  been  given  equally  to  new  resined  wines,  and  to 
the  surfeit  and  head-aclie  which  they  produce. 

The  wines  above  mentioned  ^  by  name,  are  good  for  cough 
and  catarrh,  as  also  for  coeiiac  afi'ections,  dysentery,  and 
the  catamenia.  Those  wines  of  this  sort  which  are  red  *  or 
black,^  are  more  astringent  and  more  heating  than  the  others. 
Wines  which  have  been  seasoned  with  pitch  only,  are  not  sd 
injurious  ;  but  at  the  same  time  we  must  bear  in  mind  that 
pitch  is  neither  more  nor  less  than  resin  liquefied'  by  the  action 
of  fire.  These  pitched  wines  are  of  a  heating  nature,  promote 
the  digestion,  and  act  as  a  purgative  ;  they  are  good,  also,  for 
the  chest  and  the  bowels,  for  pains  in  the  uterus,  if  there  are 
no  signs  of  fever,  for  inveterate  fluxes,  ulcerations,  ruptures, 
spasms,  suppurated  abscesses,  debility  of  the  sinews,  flatulency, 

^'^  "  Sacco."  A  strainer  of  linen  cloth.  See  B.  xiv.  c.  28,  and  B.  six. 
c.  19.  While  it  diminished  the  strength,  however,  it  was  considered  to 
injure  the  flavour. 

9''  In  that  case.  Fee  says,  they  would  differ  but  little  fi'om  the  wines  of 
the  present  day.     See  B.  xiv.  c.  25, 

98  See  B.  xiv.  c.  24.  99  See  B.  xiv.  cc.  9,  10. 

^  "  Sapa."  2  See  }^  ^[y^  c,  25. 

3  Surrentine,  Alban,  Falernian,  &c. 

*  The  colour  of  Tent  and  Biu-gundy.  **  The  colour  of  Port. 

5  See  B.  xiv.  c.  25. 


476  PLIiSrr's   Is'ATURAL   HISTORY.  [Book  XXIIl* 

cougli.  asthma,  and  sprains,  in  which  last  case  they  are  applied 
in  uncleansed  wool.  For  all  these  purposes  the  wine  is  pre- 
ferred which  has  naturall)'-  the  flavour  of  pitch,^  and  is 
thence  known  as  ''picatum  :"  it  is  generally  agreed,  however, 
that  the  produce  of  the  \dne  called  '*  helvennaca,"'  if  taken  in 
too  large  a  quantity,  is  trying  to  the  head. 

In  reference  to  the  treatment  of  fever,  it  is  well  known  that 
wine  should  never  bo  given,  unless  the  patient  is  an  aged  per- 
son, or  the  symptoms  are  beginning  to  abate.  In  cases  of  acute 
fever,  wine  must  never  be  given,  under  any  circumstance, 
except  when  there  is  an  evident  remission  of  the  attack,  and 
more  particularly  if  this  takes  place  in  the  night,  for  then  the 
danger  is  diminished  by  one  half,  there  being  the  probability 
of  the  patient  sleeping  off  the  effects  of  the  wine.  It  is  equally 
forbidden,  also,  to  females  just  after  delivery  or  a  miscarriage, 
and  to  patients  suffering  from  over-indulgence  of  the  sexual 
passions  ;  nor  should  it  be  given  in  cases  of  head-ache,  of 
maladies  in  which  the  attacks  are  attended  with  chills  at  the 
extremities,  of  fever  accompanied  with  cough,  of  tremulous- 
ness  ^  in  the  sinews,  of  pains  in  the  fauces,  or  where  the  disease 
is  found  to  concentrate  itself  in  the  iliac  regions.  Wine  is 
strictly  forbidden,  too,  in  cases  of  induration  of  the  thoracic 
organs,  violent  throbbings  of  the  veins,  opisthotony,  tetanus, 
asthma,  and  hardness  of  breathing  attended  with  fever. 

Wine  is  far  from  beneficial  for  a  patient,  when  the  eyes  are 
fixed  and  rigid,  and  when  the  eyelids  are  immoveable,  or  else 
relaxed  and  heavj' ;  in  cases,  too,  where,  with  an  incessant  nic- 
tation, the  eyes  are  more  than  usually  brilliant,  or  where  the 
eyelids  refuse  to  close — the  same,  too,  if  that  symptom 
should  occur  in  sleep — or  where  the  eyes  are  suffused  with 
blood,  or  congealed  matter  makes  its  appearance  in  the  corners 
of  those  organs.  The  same  rule  should  be  observed,  also,  when 
the  tongue  is  heavy  and  swollen,  or  when  there  is  an  impedi- 
ment from  time  to  time  in  the  speech,  when  the  urine  is  passed 
with  diiBculty,  or  when  a  person  has  been  seized  with  a  sudden 
fright,  with  spasms,  or  recurrent  fits  of  torpor,  or  experiences 
Beminal  discharges  during  sleep. 

6  See  B.  xiv.  cc.  3,  4. 

7  See  B.  xiv.  c.  4 :  Vol.  III.  p.  227. 

8  "  Tremore  nervorum ;"  perhaps  "  nervousness." 


Chap.  26.]  ARTIFICIAL   WINES.  477 

CHAP,  25. NINETY-ONE     0T5SERVATI0NS    WITH    REFERENCE     TO 

WINE. 

It  is  a  well-ascertained  fact,  that  in  the  cardiac  ^  disease  the 
only  resource  is  wine.  According  to  some  authorities,  how- 
ever, wine  should  only  be  given  when  the  attacks  come  on, 
while  others,  again,  are  of  opinion,  that  it  must  only  be  ad- 
ministered between  the  attacks  ;  it  being  the  object  with  the 
former  to  arrest  the  profuse  perspirations,  while  the  latter  base 
their  practice  on  an  impression  that  it  may  be  given  with  more 
safety  at  a  moment  when  the  malady  has  diminished  in  inten- 
sity ;  and  this  I  find  is  the  opinion  entertained  by  most  people. 
In  all  cases,  wine  must  only  be  administered  just  after  taking 
food,  never  after  sleep,  and  under  no  circumstances  after  any 
other  kind  of  drink,  or  in  other  words,  only  when  the  patient 
is  thirsty  ;  in  no  case  whatever  should  it  be  given,  except  at  the 
very  last  extremity.  Wine  is  better  suited  to  males  than  to 
females,  to  aged  pe£>ple  than  to  youths,  to  youths  than  to  chil- 
dren, and  to  persons  who  are  used  to  it  than  to  those  who  are 
not  in  the  habit  of  taking  it ;  winter,  too,  is  a  better  time  for 
using  it  than  summer.  As  to  the  quantity  to  be  prescribed, 
and  the  proportion  of  water  to  be  mixed  with  it,  that  depends 
entirely  upon  the  strength  of  the  wine  ;  it  is  generally  thought, 
however,  that  the  best  proportions  are  one  cyathus  of  wine  and 
two  of  water.  If,  however,  there  is  a  derangement  of  the 
stomach,  and  if  the  food  does  not  pass  downward,  the  wine  must 
be  given  in  a  larger  proportion. 

CHAP.  26. ARTIFICIAL  WINES. 

Among  tlie  artificial  wines,  the  preparation  of  which  we 
have^'^  described,  [there  are  some  which]/^  I  think,  are  no 
longer  made ;  in  addition  to  which,  it  would  be  a  mere  loss  of 
time  to  enlarge  upon  their  medicinal  eftects,  having  expa- 
tiated elsewhere  upon  the  properties  of  the  various  elements  of 
which  they  are  composed.  And  then,  besides,  the  conceits  of 
the  medical  men  in  relation  to  these  wines  have  really  passed 
all  bounds  ;  they  pretend,  for  instance,  that  a  wine  extracted 

^  See  B.  xi.  c.  71.  There  is  litde  doubt  tliat  generous  wine  promotes 
the  rapid  circulation  of  tlie  blood. 

1"  In  B.  xiv.  CO.  18,  19,  20. 

^1  In  accordance  with  the  suggestion  of  Sillig,  we  insert  "  sunt  quas," 
otherwise  the  passage  is  defective. 


478  pliny's  natural  history.  [Book  XXIII. 

from  turnips  ^'  is  good  for  recruiting  the  exliausted  strength, 
after  exercises  in  arms  or  on  horseback ;  and,  not  to  speak  of 
other  preparations,  they  attribute  a  simihir  effect  to  wine  of 
juniper.^^  Who  is  there,  too,  that  would  think  of  looking 
upon  wormwood  wine  "  as  superior  in  its  effects  to  wormwood 
itself? 

I  shall  pass  in  silence  the  rest  of  these  preparations,  and 
among  them  palm  wine/^  which  is  injurious  to  the  head,  and 
is  beneficial  only  as  a  laxative  to  the  bowels,  and  as  a  cure  for 
spitting  of  blood.  We  cannot,  however,  look  upon  the  liquor 
which  we  have  spoken  of '^  under  the  name  of  **  bion,"  as  being 
an  artificial  wine  ;  for  the  Avhole  art  of  making  it  consists  merely 
in  the  employment  of  grapes  before  they  have  arrived  at  ma- 
turity. This  preparation  is  extremely  good  for  a  deranged 
stomach  or  an  imperfect  digestion,  as  also  for  pregnane)^  faint- 
ing fits,  paralysis,  fits  of  trembling,  vertigo,  gripings  of  the 
bowels,  and  sciatica.  It  is  said,  too,  that  in  times  of  pesti- 
lence, and  for  persons  on  a  long  journey,  this  liquid  forms  a 
beverage  of  remarkable  efficacy. 

CHAP.  27. TTTfEGAR:    TWENTY- EIGHT    REMEDIES. 

Wine,  even  when  it  has  lost  its  vinous  properties,  still  re- 
tains some  medicinal  virtues.  Yinegar  possesses  cooling  pro- 
perties in  the  very  highest  degree,  and  is  no  less  efficacious  as 
a  resolvent ;  it  has  the  property,  too,  of  effervescing,^^  when 
poured  upon  the  ground.  We  have  frequently  had  occasion, 
and  shall  again  have  occasion,  to  mention  the  various  medicinal 
compositions  in  which  it  forms  an.  ingredient.  Taken  by  itself, 
it  dispels  nausea  and  arrests  hiccup,  and  if  smelt  at,  it  will 
prevent  sneezing  :  retained  in  the  mouth,  it  prevents  a  person 
from  being  inconvenienced  by  the  heat^®  of  the  bath.  It  is  used 
as  a  beverage  also,  in  combination  with  water, ^^  and  employed 

12  This  would  be  a  vigorous  liquor,  Fee  thinks,  and  a  good  tonic ; 
similar,  in  fact,  to  the  modern  antiscorbutic  wines. 

13  Fee  queries  whether  this  was  made  from  the  fermented  berries,  or 
from  an  infusion  of  tliem  in  wine.  In  the  former  case  it  would  bear  some 
Blight  resemblance  to  our  gin. 

11  "  Apsinthites."     See  13.  xiv.  c.  19. 

15  See  B.  xiii.  c.  9.  i''  In  B.  xiv.  c.  10. 

i'?  The  vinegar  of  the  present  day  does  not  appear  to  have  any  such 
property.  ^^  Colsus  says  the  same  thing,  B,  i.  c.  3. 

19  *'  Posca,"  or  vinegar  and  water,  sometimes  mixed  with  eggs,  was  the 
common  drink  of  the  lower  classes  at  Eome,  and  of  the  soldiers  when  on 
service. 


Cnap.  27.]  TINLGAr.  479 

as  a  gargle,  it  is  found  by  many  to  be  ver}'  whc-lesome  to  the 
stomach,  particularly  convalesceuts  and  persons  suffering  from 
sun-stroke ;  used  as  a  fomentation,  too,  this  mixture  is  ex- 
tremely beneficial  to  the  eyes.  Vinegar  is  used  remedially 
when  a  leech  has  been  swallowed  ;'*^  and  it  has  the  property  of 
healing  leprous  sores,-^  scorbutic  eruptions,  running  ulcers, 
wounds  inflicted  by  dogs,  scorpions,  and  scolopendrse,  and  the 
bite  of  the  shrew-mouse.  It  is  good,too,  as  a  preventive  of  the 
itching  sensations  produced  by  the  venom  of  all  stinging  ani- 
mals, and  as  an  antidote  to  the  bite  of  the  millepede. 

Applied  warm  in  a  sponge,  in  the  proportion  of  three  sex- 
tarii  to  two  ounces  of  sulphur  or  a  bunch  of  hyssop,  vinegar 
is  a  remedy  for  maladies  of  the  fundament.  To  arrest  the 
haemorrhage  which  ensues  upon  the  operation-^  of  lithotomy, 
and,  indeed,  all  other  operations  of  a  similar  nature,  it  is  usual 
to  apply  vinegar  in  a  sponge,  and  at  the  same  time  to  admin- 
ister it  internally  in  doses  of  two  cyathi,  the  very  strongest 
possible  being  employed.  Vinegar  has  the  effect  also  of 
dissolving  coagulated  blood  ;  for  the  cure  of  lichens,  it  is  used 
both  internally  and  externally.  Used  as  an  injection,  it  ar- 
rests looseness  of  the  bowels  and  fluxes  of  the  intestines ;  it  is 
similarly  employed,  too,  for  procidenceof  the  rectum  and  uterus. 

Vinegar  acts  as  a  cure  for  inveterate  coughs,  defluxions  of 
the  throat,  hardness  of  breathing,  and  looseness  of  the  teeth  : 
but  it  acts  injuriously  upon  the  bladder  and  the  sinews,  when 
relaxed.  Medical  men  were  for  a  long  time  in  ignorance  how 
beneficicd  vinegar  is  for  the  sting  of  the  asp  ;  for  it  was  only 
recently  that  a  man,  while  carrying  a  bladder-^  of  vinegar,  hap- 
pening to  be  stung  by  an  asp  upon  which  he  trod,  found  to  his 
surprise  that  whenever  he  put  down  the  bladder  he  felt  the  sting, 
but  that  when  he  took  it  up  again,  he  seemed  as  though  he 
had  never  been  hurt ;  a  circumstance  which  at  once  suggested 
to  him  the  remedial  properties  of  the  vinegar,  upon  drinking 
some  of  which  he  experienced  a  cure.  It  is  with  vinegar,  too, 

-•^  There  is  little  doubt  that  it  would  be  advantageous  to  employ  vinegar 
in  such  a  case ;  the  animal  would  be  compelled  to  withdraw  its  hold,  and 
vomiting  would  be  facilitated.  Strong  salt  and  water,  Fee  thinks,  would 
be  still  more  efficacious. 

21  It  would  be  of  no  use  whatever,  Fee  thinks,  in  any  of  these  cases, 

--  An  operation  which,  though  known  to  the  Greeks  and  Romans,  ap- 
pears to  have  been  completely  lost  sight  of  in  the  middle  ages. 

^  Or  leather  baff,  "utrem." 


480  pltnt's  NATUEAL  HISTOET.  [Book  XXIII. 

and  nothing  else,  that  persons  rinse  the  mouth  after  sucking 
the  poison  from  a  wound.  This  liquid,  in  fact,  exercises  a 
predominance  not  only  upon  various  articles  of  food,  but  upou 
many  other  substances  as  well.  Poured  upon  rocks  in  con- 
siderable quantities,  it  has  the  effect  of  splitting^^  them,  when 
the  action  of  fire  alone  has  been  unable  to  produce  any  effect 
thereon.  As  a  seasoning,  too,  there  is  no  kind  that  is  more 
agreeable  than  vinegar,  or  that  has  a  greater  tendency  to 
heighten  the  flavour  of  food.  When  it  is  employed  for  this 
purpose,  its  extreme  tartness  is  modified  with  burnt  bread  or 
wine,  or  else  it  is  heightened  by  the  addition  of  pepper,  and  of 
laser  ;-^  in  all  cases,  too,  salt  modifies  it 3  strength. 

While  speaking  of  vinegar,  we  must  not  omit  to  mention  a 
very  remarkable  case  in  connexion  with  it :  in  the  latter  years 
of  his  life,  M.  Agrippa  was  dreadfully  afflicted  with  gout,  so 
much  so,  in  fact,  that  he  was  quite  unable  to  endure  the  tor- 
ments to  which  he  was  subjected.  Upon  this,  guided  by  the 
ominous  advice  of  one  of  his  medical  attendants,  though  un- 
known to  Augustus,  at  the  moment  of  an  extremely  severe 
attack  he  plunged  his  legs  into  hot  vinegar,  content  to  pur- 
chase exemption  from  such  cruel  torments  as  he  suffered,  if 
even  at  the  price  of  all  use  and  sensation  in  those  limbs, 

«    :3f    ^-    ^4     *^26 

CHAP.    28.   (2.) SQUILL   VINEGAK:    SEVElfTEEN   REMEDIES. 

Squill  vinegar  is  the  more  esteemed,  the  older  it  is.  In 
addition  to  the  properties  which  we  have  ah'eady'^'  mentioned, 
it  is  useful  in  cases  Avhere  the  food  turns  sour  upon  the  sto- 
mach, a  mere  taste  of  it  being  sufficient  to  act  as  a  corrective. 
It  is  good,  too,  when  persons  are  seized  with  vomiting,  while 

2*  See  B.  XXX,  c.  21.  From  Livy  and  Plutarch  we  leani  that  Hannibal 
employed  this  method  of  splitting  the  rocks  when  making  his  way  across 
the  Alps.  Fee,  at  considerable  length,  disputes  the  credibility  of  this 
account,  and  thinks  it  only  a  wonderful  story  invented  by  the  Eomans  to 
account  for  their  defeat  by  Hannibal. 

-»  See  B,  xix.  c.  5. 

25  Sillig  has  little  doubt  that  this  passage  is  incomplete,  and  that  the 
end  of  it  should  be  to  the  effect,  "  the  result  of  which  was,  that  be  was 
eflectually  cured."  A  very  similar  story  is  related  of  Servius  Clodius,  a 
Ivoman  knight,  in  B.  xxv.  c.  7. 

-"  In  B.  XX.  c.  39.  It  is  still  employed  in  medicine  ;  but  the  statements 
liere  made,  as  Fee  says,  do  not  merit  a  serious  discussion. 


Chap.  30.]  SAPA.  481 

fasting,  having  the  effect  of  indurating  the  passages  of  the 
throat  and  stomach.  It  is  a  corrective,  also,  of  bad  breath, 
strengthens  the  teeth  and  gums,  and  improves  the  complexion. 
Used  as  a  gargle,  squill  vinegar  remedies  hardness  of  hear- 
ing, and  opens  the  passages  of  the  ears,  while  at  the  same 
time  it  tends  to  improve  the  sight.  It  is  verj-  good,  too,  for 
epilepsy,  melancholy,  vertigo,  hysterical  suffocatious,  blows, 
falls  with  violence,  and  extravasations  of  blood  in  consequence, 
as  also  for  debility  of  the  sinews,  and  diseases  of  the  kidneys. 
In  cases  of  internal  ulceration,  however,  the  use  of  it  must  be 
avoided. 

CHAP.  29. OXYMELI  '.    SEVEN    KEMEDIES. 

The  following,  as  we  learn  from  Dieuches,  was  the  manner 
in  which  oxymeli^®  was  prepared  by  the  ancients.  In  a  caul- 
dron they  used  to  put  ten  minae  of  honey,  five  heminse  of  old 
vinegar,  a  pound  and  a  quarter  of  sea-salt,  and  five  sextarii 
of  rain-water ;  the  mixture  was  then  boiled  together  till  it 
had  simmered  some  ten  times,  after  which  it  was  poured  off, 
and  pui"  by  for  keeping.  Asclepiades,  however,  condemned 
this  pre^^aration,  and  put  an  end  to  the  use  of  it,  though  be- 
fore his  time  it  used  to  be  given  in  fevers  even.  Still,  how- 
ever, it  is  generally  admitted  that  it  was  useful  for  the  cure 
of  stings  inflicted  by  the  serpent  known  as  the  ''  seps,*'2^and 
that  it  acted  as  an  antidote  to  opium^"  and  mistletoe.  It  was 
usefully  employed  also,  warm,  as  a  gargle  for  quinsy  and 
maladies  of  the  ears,  and  for  affections  of  the  mouth  and 
throat ;  for  all  these  purposes,  however,  at  the  present  day, 
oxalme  is  employed,  the  best  kind  of  which  is  made  with 
5alt  and  fresh  vinegar. 

CHAP.  30. — SAPA:    SEVEN   EEMEDTES. 

Sapa^  has  a  close  affinity  with  wine,  being  nothing  else 

28  See  B.  xiv.  c.  21.  The  modern  oxymel,  as  Fee  remarks,  consists  of 
loney  dissolved  in  white  vinegar,  and  bears  no  resemblance  to  the  mon- 
itrous  composition  here  described,  and  wliich  no  stomach,  he  says,  isould 
)ossibly  support. 

29  See  Lucan'sPharsalia,  B.  ix.  1!.  723,  776. 

^^  Fee  thinks  that  there  may  be  some  foundation  for  this  statement,  as 
'inegar  acts  efficaciously  as  a  remedy  to  the  effects  of  narcotic  poisons. 
Vlistletoe,  as  already  stated^  is  not  a  poison. 

31  Grape-juice  boiled  down  to  one-third.     See  B.  xiv.  c.  11. 

VOt.    IV.  II 


482  plint's  natueal  histoet.        [BookXXIII. 

but  must  boiled  down  to  one  third  :  that  which  is  prepared 
from  white  must  ia  the  best.  It  is  used  medicinally  in  cases 
of  injuries  inflicted  by  cantharides,  the  buprestis,'-  the  pine- 
caterpillars  known  as  pityocampae/^^  salamanders,  and  all  ve- 
nomous bites  and  stings.  Taken  with  onions  it  has  the  effect 
of  bringing  away  the  dead  foetus  and  the  after-birth.  Accord- 
ing to  Fabianus,  it  acts  as  a  poison,  if  taken  by  a  person  fast- 
ing, immediately  after  the  bath.^* 

CHAP.  31. LEES    OF    WINE:    TWELVE   REMEDIES, 

Next  in  the  natural  order  come  the  lees  of  these  several 
liquids.  The  lees  of^^  wine  are  so  extremely  powerful  as  to 
prove  fatal  to  persons  on  descending  into  the  vats.^^  The 
proper  precaution  for  preventing  this,  is  to  let  down  a  light  first, 
which  so  long  as  it  refuses  to  burn,  is  significant  of  danger. 
"Wine-lees,  in  an  unrinsed^'  state,  form  an  ingredient  in  several 
medicinal  preparations :  with  an  equal  proportion  of  iris,^^  a 
liniment  is  prepared  from  them  for  purulent  eruptions ;  and 
either  moist  or  dried,  they  are  used  for  stings  inflicted  by  the 
phalangium,  and  for  inflammations"^  of  the  testes,  mamillae, 
or  other  parts  of  the  body.  A  deeoction  of  wine-lees  is  pre- 
pared, too,  with  barley-meal  and  powdered  frankincense  ;  after 
which  it  is  first  parched  and  then  dried.  The  test  of  its  being 
properly  boiled,  is  its  imparting,  when  cold,  a  burning  sensa- 
tion to  the  tongue.  When  left  exposed  to  the  air,  wine-lees 
very  rapidly  lose  their  virtues  ;  which,  on  the  other  hand,  are 
greatly  heightened  by  the  action  of  fire. 

Wine-lees  are  very  useful,  too,  boiled  with  figs,  for  the  cure 

3-  See  c.  18  of  this  Book.  The  account  here  given  of  the  medicinal 
properties  of  sapa  is  altogether  unfounded. 

3»  A  worm  that  grows  in  the  pine-tree,  the  Phalaena  bombyx  pityocampa 
of  Linn?eus. 

2*  A  mere  absurdity,  of  course.     See  c.  18  of  this  Book. 

^  The  lees  of  wine  are  charged  with  sub-tartarate  of  potash,  a  quan- 
tity of  colouring  matter  more  or  less,  and  a  small  proportion  of  wine.  They 
are  no  longer  used  in  medicine.  Under  the  term  "fa?x  vini,"  Pliny  includes 
the  pulp  or  husks  of  grapes  after  the  must  has  been  expressed. 

3*  In  consequence  of  the  carbonic  gas  disengaged  before  the  fermenta- 
tion is  finished,  asphyxia  being  tlie  result. 

^'^  By  the  use  of  this  term  lie  evidently  means  grape  husks. 

38  Or  flower-de-luce.     See  B.  xxi.  cc.  19,  83. 

*9  Wine-lees  would  only  -have  the  effect  of  increasing  the  inflammation. 


Chap.  32.]  LEES   OF  VINEGAR.  483 

of  lichens  and  cutaneous  eruptions;  they  are  applied  also  in  a 
similar  manner  to  leprous  sores  and  running  ulcers.  Taken 
in  drink,  they  act  as  an  antidote  to  the  poison  of  fungi,  and 
more  particularly  if  they  are  undiluted ;  boiled  and  then  rinsed, 
they  are  used  in  preparations  for  the  eyes.  They  are  employed 
also  topically  for  diseases  of  the  testes  and  generative  organs, 
and  are  taken  in  wine  for  strangury.  When  wine-lees  have 
lost  their  strength,  they  are  still  useful  for  cleansing  the  body 
11  and  scouring  clothes,  in  which  case  they  act  as  a  substitute 
'  for  gum  acacia.**' 

CHAP.  32. LEES   OF   VINEGAR  !    SEVENTEEN   EEMEDIES. 

The  lees  of  vinegar,*^  as  a  matter  of  course,  considering  the 

material  from  which  they  are  derived,  are  much  more  acrid 

than  those  of  wine,  and  more  caustic  in  their  effects.     This 

f  substance  prevents  the  increase  of  suppuration,  and,  employed 

i  topically,  is  good  for  the  stomach,  intestines,  and  regions  of 

the  abdomen.     It  has  the  property  also  of  arresting  fluxes  of 

those  parts,  and  the  catamenia  when  in  excess ;  it  disperses 

j  inflamed  tumours  which  have  not  come  to  a  head,  and  is  a  cure 

I  for  quinsy.     Applied  with  wax,  it  is  curative  of  erysipelas. 

It  reduces  swellings  of  the  mamillse  when  gorged  with  milk, 

aud  removes  malformed  nails.     Employed  with  polenta,  it  is 

very  efficacious  for  the  cure  of  stings  inflicted  by  the  serpent 

called  cerastes;*-  and  in  combination  with  melanthium,*^  it 

heals  bites  inflicted  by  crocodiles  and  dogs. 

Yinegar  lees,  too,  by  being  subjected  to  the  action  of  fii^e, 
acquire  additional  strength.**  Mixed  in  this  state  with  oil  of 
iiiastich,  and  applied  to  the  hair,  they  turn*^  it  red  in  a  single 
night.  Applied  with  water  in  linen,  as  a  pessary,  they  act  as  a 
detergent  upon  the  uterus. 

40  See  B.  xxiv.  c.  67. 

*i  Their  properties  are  similar  to  those  of  wine-lees,  but  they  are  no 
longer  used  in  medicine.  The  statements  here  made  by  our  author,  Fee 
remarks,  are  entirely  fabulous. 

•12  Or  horned  serpent.     See  B.  xi.  c.  45. 

"  See  B.  XX.  c.  71. 

**  This,  as  Fee  observes,  is  probably  the  case. 

^^  It  must  be  remembered  that  red  hair  was  greatly  admired  by  the 
Komans. 


I  I  2 


^84  pli:st's  NATIJEAL  HISTOET.  [Book  XXIII. 

CHAP.  33. — LEES    OF    SAPA  :    FOTJE   KEMEDIES. 

The  lees*'^  of  sapa  are  used  for  the  cure  of  burns,  it  being 
the  best  plan  to  employ  with  them  the  down  that  grows  on 
the  reed  ;  a  decoction  too,  of  these  lees,  is  good  for  the  cure  of 
an  inveterate  cough.  They  are  boiled  also  in  a  saucepan  with 
salt  and  grease  as  an  ointment  for  tumours  of  the  jaws  and 
neck. 

CHAP.  34.   (3.) THE    LEAVES    OF    THE    OLIVE  :    TWENTY-THREE 

REMEDIES. 

The  next  rank,  after  the  vine,  clearly  belongs  to  the  oHve. 
The  leaves  of  the  olive-tree  are  astringent,*®  detergent,  and 
binding  in  the  highest  degree.  Chewed  and  applied  to  sores, 
they  are  of  a  healing  nature ;  and  applied  topically  with  oil, 
they  are  good  for  head-ache.  A  decoction  of  them  with  honey 
makes  a  good  liniment  for  such  parts  of  the  body  as  have  been 
subjected  to  cauterization,  as  also  for  inflammations  of  the  gums, 
whitlows,  and  foul  and  putrid  ulcers  :  combined  with  honey, 
they  arrest  discharges  of  blood  from  the  nervous  *^  parts  of  the 
body.  The  juice  of  olive  leaves  is  efficacious  for  carbuncular 
ulcers  and  pustules  about  the  eyes,  and  for  procidence  of  the 
pupil ;  hence  it  is  much  employed  in  the  composition  of  eye- 
salves,  having  the  additional  propert}^  of  healing  inveterate 
runnings  of  the  eyes,  and  ulcerations  of  the  eyelids. 

This  juice  is  extracted  by  pouring  wine  and  rain-water 
upon  the  leaves,  and  then  pounding  them ;  after  which  the 
pulp  is  dried  and  divided  into  lozenges.  Used  with  wool, 
as  a  pessary,  this  preparation  arrests  menstruation  when  in 
excess,  and  is  very  useful  for  the  treatment  of  purulent  sores, 
condylomata,  eiysipelas,  spreading  ulcers,  and  epinyctis. 

CHAP.  35 — THE    BLOSSOM  OF   THE    OLIVE  :    FOUR   BEilEDIES. 

The  blossom,^  too,  of  the  olive-tree  possesses  similar  pro- 

*"  The  thicker  parts  of  boiled  grape-juice.  These  lees  have  no  affinity 
■with  those  of  wine  or  \nnegar. 

*^  They  are  rich  in  tannin  and  gallic  acid,  and  Fee  states  that  they 
have  been  proposed  as  a  substitute  for  quinine.  The  statements  here  made 
by  Pliny,  he  says,  in  reference  to  their  properties,  are  hypothetical. 

■^^  "  Nervosis." 

^''  X'o  medicinal  use  is  now  made  of  it,  but  its  properties  would  be  very 
similar  to  those  of  the  leaves. 


Chap.  36.]  OLIVES.  485 


perties.  The  young  branches  are  burnt  when  just  beginning 
to  blossom,  and  of  the  ashes  a  substitute  for  spodium*^  13 
made,  upon  which  wine  is  poured,  and  it  is  then  burnt  afresh. 
To  suppurations  and  inflamed  tumours  these  ashes  are  applied,  or 
else  the  leaves,  beaten  up  with  honey ;  for  the  eyes,  they  are 
used  with  polenta.  The  juice  which  exudes"  from  the  wood, 
when  burnt  in  a  green  state,  heals  lichens,  scaly  eruptions,  and 
running  ulcers. 

As  to  the  juice ^  which  exudes  naturally  from  the  olive- 
tree,  and  more  particularly  that  of  Ethiopia,  we  cannot  be 
sufficiently  surpiised  that  authors  should  have  been  found  to 
recommend  it  as  an  application  for  tooth- ache,  and  to  tell  us 
at  the  same  time  that  it  is  a  poison,  and  even  that  we  must 
have  recourse  to  the  wild  olive  for  it.  The  bark  of  tlie  roots 
of  the  olive,  as  young  and  tender  a  tree  as  possible  being 
selected,  scraped  and  taken  every  now  and  then  in  honey,  is 
good  ^  for  patients  suffering  from  spitting  of  blood  and  puru- 
lent expectorations.  The  ashes  of  the  tree  itself,  mixed  with 
axl^-grease,  are  useful  for  the  cure  of  tumours,  and  heal 
fistulas  by  the  extraction  of  the  vicious  humours  which  they 
contain. 

CHAP.  36. — WHITE  OLIVES :  FOUR  ee:u:edies.     black  olives  : 

THKEE    EEMEDIES. 

"WTiite  olives  are  wholesome  for  the  upper  regions  of  the 
stomach,  but  not  so  good  for  the  bowels.  Eaten  by  themselves, 
habitually  as  a  diet,  quite  fresh  and  before  they  are  pre- 
served, they  are  remarkably  serviceable,  having  the  effect  of 
curing  gravel, ^^  and  of  strengthening  the  teeth  when  worn  or 
loosened  by  the  use  of  meat. 

51  Impure  metallic  oxide.  See  B.  xix.  c.  4,  and  B.  xxxiv.  c.  52.  The 
ashes  of  the  branches  would  be  an  impure  sub-carbonate  of  potass,  which 
would  act,  Fee  says,  as  a  powerful  irritant. 

52  A  sort  of  pyroligneous  acid,  which  would  have  the  noxious  eflFect  of 
throwing  inward  the  eruptions. 

53  This  juice  or  tear  (lacrima)  Fee  thinks  to  be  the  same  with  tbe  En- 
hsemon,  mentioned  in  B,  xii.  c.  38  ;  the  properties  of  which  are  quite  in- 
active, though  Dioscorides,  B.  i.  c.  139,  speaks  of  it  as  a  poison. 

5i  Probably  in  consequence  of  the  tannin  and  galHc  acid,  which  it  con- 
tains in  great  abundance. 

55  Fee  says  that  all  these  statements  as  to  the  medicinal  properties  of 
olives  are  false. 


486  PLINt's  NATXJBAL  HISTOET.  [Book  XXIII. 

Elack  olives,  on  the  other  hand,  are  not  so  wholesome  for 
the  upper  regions  of  the  stomach,  but  are  better  for  the 
bowels ;  they  are  not  good,  however,  for  the  head  or  for  the 
eyes.  Both  kinds,  pounded  and  applied  topically,  are  good 
for  the  cure  of  burns,  but  the  black  olive  is  sometimes  chewed 
iirst,  and  instantly  applied  to  the  sore,  for  the  purpose  of  pre- 
venting blisters  from  forming.  Colymbades  ^®  act  as  a  deter- 
gent for  foul  ulcers,  but  they  are  bad  for  persons  suffering 
from  strangury. 

CHAP.  37. AMUECA  OF  OLIVES  :    TWENTY-0]S^E  REMEDIES. 

As  to  the  amurca  of  olives,  we  might  appear  to  have  said 
enough  on  the  subject  already,"  taking  Cato  as  our  guide ;  it 
remains,  however,  to  speak  of  the  medicinal  uses  oi  this  sub- 
stance. It  is  extremely  serviceable  as  a  strengthener  of  the 
gums,^  and  for  the  cure  of  ulcers  of  the  moath ;  it  has  the 
effect,  also,  of  strengthening  loose  teeth  in  the  sockets,  and  an 
application  of  it  is  good  for  erysipelas  and  spreading  ulcers. 
Por  chilblains,  the  amurca  of  the  black  ojive  is  the  best,  as 
also  as  a  fomentation  for  infants ;  that  of  the  white  olive  is 
used,  with  wool,  as  a  pessary  for  affections  of  the  uterus.  Of 
both  kinds,  however,  the  amurca  is  much  more  serviceable 
when  boiled  ;  this  being  done  in  a  vessel  of  Cyprian  copper,  to 
the  consistency  of  honey.  Thus  prepared,  it  is  used,  accord- 
ing to  the  necessities  of  the  case,  with  either  vinegar,  old 
wine,  or  honied  wine,  for  the  treatment  of  maladies  of  the 
mouth,  teeth,  and  ears,  and  for  running  ulcers, ^^  diseases  of  the 
generative  organs,  and  chaps  on  various  parts  of  the  body.  It 
is  employed  topically,  for  the  cure  of  wounds,  in  a  linen 
pledget,  and  for  sprains,  in  wool :  as  a  medicament,  it  is  of  great 
utility,  more  particularly  when  old,  as  in  such  case  it  effects 
the  cure  of  fistula.^° 

It  is  used  as  an  injection  for  ulcerations  of  the  fundament, 
the  generative  organs,  and  the  uterus,  and  is  employed  topi- 
cally for  incipient  gout  and  diseases  of  the  joints.     Boiled 

5s  Or  preserved  olives.     See  B.  xv.  c.  4. 
57  B.  XV.  c.  8. 

53  Fee  thinks  that  it  would  exercise  quite  a  contrary  effect.  Marc  of 
olives  is  no  longer  used  in  medicine. 

53  It  would  produce  no  good  effect  in  the  treatment  of  ulcers. 
so  Fee  remarks  that  it  would  have  no  such  effect. 


■Uhap.  38.]  TKE    LEAVES    OF    THE    WILD    OLTTE.  487 

down  again,  with  omphacium,^^  to  the  consistency  of  honey, 
Bt  extracts  decayed  teeth ;  and,  in  combination  with  a  decoc- 
tion of  lupines  and  the  plant  chamaeleon,^-  it  is  a  marvellous 
cure  for  itch  in  beasts  of  burden.^  Fomentations  of  amurca 
in  a  raw  state^  are  extremely  good  for  gout. 

CHAP,    38.    (4.) — THE    LEAVES    OF    THE    WILD    OLIVE  :    SIXTEEN 
EE5IEDIES. 

The  leaves  of  the  wild  olive  are  possessed  of  similar  pro- 
iperties.  The  spodium^  that  is  made  by  burning  the  young 
branches  is  of  remarkable  efficacy  for  arresting  fluxes;  it 
allays  inflammations  of  the  eyes  also,  acts  as  a  detergent  upon 
ulcerous  sores,  makes  the  flesh  grow  on  wounds  from  which  it 
has  been  removed,  and  acts  gently  as  a  caustic  upon  fleshy 
excrescences,  drying  them  up  and  making  them  cicatrize.  The 
rest  of  its  properties  are  similar  to  those  of  the  cultivated  olive. 
There  is,  however,  one  peculiarity  in  it;  the  leaves,  boiled 
with  honey,  are  given  in  doses  of  a  spoonful  for  spitting  of 
blood. ^  The  oil,  too,  of  the  wild  olive  is  more  acrid,  and 
possesses  greater  energy  than  that  of  the  cultivated  olive ; 
hence  it  is  that  it  is  usual  to  rinse  the  mouth  with  it  for  the 
purpose  of  strengthening  the  teeth." 

The  leaves,  too,  are  applied  topically,  with  wine,  to  whit- 
lows, carbuncles,  and  all  kinds  of  gatherings ;  and,  with 
honey,  to  sores  which  require  a  detergent.  Both  a  decoction 
of  the  leaves  and  the  natural  juices  of  the  wild  olive  form 
ingredients  in  medicaments  for  the  eyes ;  and  the  latter  are 
found  useful  as  an  injection  for  the  ears,  in  the  case  of  puru- 
lent discharges  even.  From  the  blossom  of  the  wild  olive  a 
liniment  is  prepared  for  condylomata  and  epinyctis  :  it  is  ap- 
plied also  to  the  abdomen,  with  barley-meal,  for  fluxes,  and  to 
the  head,  with  oil,  for  head-ache.  In  cases  where  the  scalp 
becomes   detached  from  the   cranium,   the  young  branches, 

61  See  B.  xii.  c.  60.  62  ggg  B.  xxii.  c.  21. 

63  Fee  thinks  that  it  might  prove  useful  in  this  case. 

64  Unboiled. 

•^  See  c.  35.  There  is  no  analogy,  Fee  says,  between  marc  of  ohves 
and  the  leaves  of  the  wild  olive. 

66  This  is  hardly  a  peculiarity,  for  he  has  said  already  that  the  cultivated 
olive  is  employed  with  honey  to  arrest  the  flow  of  blood. 

6'  The  tannin  which  it  contains  in  great  abundance  may  possibly  have 
this  effect. 


488  Flint's  natueal  histoet.  [Book  XXIII. 

boiled  and  applied  with  honey,  have  a  healing  effect.  These 
branches,  too,  when  arrived  at  maturity,  taken  with  the  food, 
arrest  diarrhoea :  parched  and  beaten  up  with  honey,  they 
act  as  a  detergent  upon  corroding  sores,  and  bring  carbuncles 
to  a  head  and  dispers  them. 

CHAP.  39. OMPHACIUM  :    THREE  EEMEDIES. 

As  to  olive  oil,  we  have  abundantly  treated  of  its  nature 
and  elements  already.^  It  now  remains  to  speak  of  the  medi- 
cinal properties  of  the  various  kinds  of  oil.  The  most  useful 
of  all  is  omphacium,^^  and  next  to  that,  green  oil ;'°  in  addi- 
tion to  which,  we  may  remark  that  oil  ought  to  be  as  fresh  as 
possible,  except  in  cases  where  old  oil  is  absolutely  required. 
For  medicinal  purposes,  too,  oil  should  be  extremely  fluid, 
have  an  agreeable  smell,  and  be  free  from'''^  all  taste,  just  the 
converse,  in  fact,  of  the  property  which  we  look  for  in  food. 
Omphacium  is  good  for  the  gums,  and  if  kept  from  time  to 
time  in  the  mouth,  there  is  nothing  better  as  a  preservative  of 
the  whiteness  of  the  teeth.     It  checks  profuse  perspirations. 

CBAP.  40. OIL  OF  (ENANTHE  I    TWENTY-EIGHT  REMEDIES. 

Oil  of  oenanthe'^'''  has  just  the  same  properties  as  oil  of  roses. 
Like  oil  in  general,  it  makes  the  body  supple,  and  imparts  to 
it  strength  and  vigour ;  it  is  injurious  to  the  stomach,  pro- 
motes the  increase  of  ulcers,  irritates  the  fauces,  and  deadens 
the  effect  of  all  poisons,  white-lead  and  gypsum  in  particular, 
if  taken  in  hydromel  or  a  decoction  of  dried  figs.  Taken  with 
water,  it  is  good  as  an  antidote  to  the  effects  of  opium,  and  to 
injuries  inflicted  by  cantharides,  the  buprestis,  the  salamandra, 
and  the  pine  caterpillar.'^  Taken  pure  as  an  emetic,  it  is 
highly  esteemed  as  an  antidote  in  all  the  before-mentioned 
cases.  It  is  also  a  refreshing  remedy  for  extreme  lassitude, 
and  for  fits  of  shivering  from  cold.  Taken  warm,  in  doses  of 
six  cyathi,  and  more  particularly  when  boiled  with  rue,''^*  it 

68  In  B.  XV.  c.  2.  69  See  B.  xii.  c.  60. 

'0  See  B.  xii.  c.  60.     An  inferior  kind  of  omphacium. 

'1  "  Nonmordeat."     Probably  in  the  sense  of  "  have  no  pungency." 

'2  Or  "  (Enanthinum."     See  B.  xii.  c.  61,  and  B.  xv.  c.  7. 

"  See  c.  30  of  this  Book. 

73*  Fee  remarks,  that  a  modern  physician  would  dread  to  administer  sucli 
a  dose,  rue  being  a  very  dangerous  plant  in  its  effects.  He-also  remarks 
that  it  is  doubtful  whether  Pliny  is  speaking  throughout  this  Chapter  of 
olive  oil  or  of  oil  of  cenanthe  ;  and  such  is  the  fact,  though  most  probably 
the  latter  is  intended  to  be  spoken  of. 


Chap.  41.]  CASTOE  OIL.  489 

relieves  gripings  of  the  stomach  and  expels  intestinal  worms. 
Taken  in  doses  of  one  hemina  with  wine  and  warm  water,  or 
else  with  barley  water,'^  it  acts  as  a  purgative  upon  the  bowels. 
It  is  useful,  also,  in  the  composition  of  plasters  for  wounds, 
and  it  cleanses  the  complexion  of  the  fa"ce.  Injected  into  the 
nostrils  of  oxen,  till  it  produces  eructation,  it  cures  attacks  of 
flatulency. 

"When  old.  it  is  of  a  more  warming  nature  than  when  new, 
and  acts  more  energetically  as  a  sudorific,  and  as  a  resolvent 
for  indurations.  It  is  very  efficacious'^  in  cases  of  lethargy, 
and  more  particularly  in  the  decline  of  the  disease.  Mixed 
with  an  equal  proportion  of  honey  which  has  not  been  smoked,"'^ 
it  contributes  in  some  degree  to  the  improvement  of  the  sight. 
It  is  a  remedy,  also  for  head-ache  ;  and,  in  combination  with 
water,  for  the  burning  attacks  in  fevers.  If  old  oil  should 
happen  not  to  be  at  hand,  the  new  oil  is  boiled  to  act  as  a  sub- 
stitute for  it. 

CHAP.    41. CASTOR    OIL!    SIXTEEN    EEMEDIES. 

Castor'^^  oil,  taken  with  an  equal  quantity  of  warm  water,  acts 
as  a  purgative'^  upon  the  bowels.  It  is  said,  too,  that  as  a 
purgative  this  oil  acts  more  particularly  upon  the  regions  of 
the  diaphragm.'^  It  is  very  useful  for  diseases  of  the  joints, 
all  kinds  of  indurations,  affections  of  the  uterus  and  ears,  and 
for  burns :  employed  with  the  ashes  of  the  murex,^*'  it  heals 
itch-scabs  and  inflammations  of  the  fundament.  It  improves 
the  complexion  also,  and  by  its  fertilizing  tendencies  promotes 
the  growth  of  the  hair.  The  cicus,  or  seed  from  which  this 
oil  is  made,  no  animal  will  touch ;  and  from  these  grape-like 
seeds^^  wicks  are  made,^^  which  burn  with  a  peculiar  brilliancy ; 

'•^  "  Ptisanse  succo." 

'^  Fee  thinks  that  it  can  have  no  such  efficacy,  whether  it  be  olive  oil 
or  oil  of  cenanthe  that  is  the  subject  of  discussion. 

""^  "  Acapni."     See  B.  xi.  c.  15. 

'■^  "  Oleum  cicinum."     See  B.  xv.  c.  7. 

'8  It  is  still  used  in  medicine  for  tlie  same  purpose. 

■'s  "  Praecordia ;"  either  the  diaphragm,  or  the  parts  above  it,  such  as 
the  heart  and  chest. 

80  See  B.  ix.  c.  52.  si  See  B.  xv.  c.  7. 

S2  Fee  is  at  a  loss  to  know  how  these  wicks  could  have  been  made : 
most  probably,  however,  the  seeds  were  beaten  up  into  a  pulp  for  the  pur- 
pose. The  oil  is  still  used  for  lamps  in  some  countries,  though,  as  Pliny 
says,  in  consequence  of  its  extreme  thickness,  the  light  it  gives  is  not 
grood. 


490  pliny's  natfral  histoet.        [BookXXKI. 

the  light,  howerer,  that  is  produced  by  the  oil  is  very  dim,  in 
consequence  of  its  extreme  thickness.  The  leaves  are  applied 
topically  with  vinegar  for  erysipelas,  and  fresh-gathered,  they 
are  used  by  themselves  for  diseases  of  the  mamillae  and  de- 
fluxions  ;  a  decoction  of  them  in  wine,  with  polenta  and  saf- 
fron, is  good  for  inflammations  of  various  kinds.  Boiled  by 
themselves,  and  applied  to  the  face  for  three  successive  days, 
they  improve  the  complexion. 

CHAP.  42. — OIL   OF   ALMOIiTDS:    SIXTEEN   REMEDIES. 

Oil  of  almonds  is  of  a  purgative  and  emollient  nature  ;  it 
eftaces  wrinkles  on  the  skin,  improves  the  complexion,  and,  in 
combination  with  honey,  removes  spots  on  the  face.  A  decoc- 
tion of  it  with  oil  of  roses,  honey,  and  pomegranate  rind,  is 
good  for  the  ears,  and  exterminates  the  small  worms  that  breed 
there  ;  it  has  the  efi'ect  also,  of  dispelling  hardness  of  hearing, 
recurrent  tinglings  and  singing  in  the  ears,  and  is  curative  of 
head-ache  and  pains  in  the  eyes.  Used  with  wax,  it  cures 
boils,  and  scorches  by  exposure  to  the  sun  f^  in  combination 
w^ith  wine  it  heals  running  ulcers  and  scaly  eruptions,  and 
with  melilote,  condylomatous  swellings.  Applied  by  itself  to 
the  head,  it  invites  sleep.*' 

CHAP.  43. — OIL  OF  LATJKEL  :  NINE  HEMEDIES. 

As  to  oil  of  laurel,^  the  fresher  and  greener  it  is,  the  more 
valuable  are  its  properties.  It  is  of  a  heating  nature,  and  is 
consequently  applied,  warm,  in  a  pomegranate  rind,  for  para- 
lysis, spasms,  sciatica,  bruises,  head-ache,  catarrhs  of  long 
standing,  and  diseases  of  the  ears. 

CHAP.  44.^ — OIL    OF    MYRTLE  I    TWENTY    REMEDIES. 

Oil  of  myrtle  has  similar  properties.^^  It  is  of  an  astringent 
and  indurative  nature ;  mixed  with  the  scoria  of   copper,  and 

83  «  A  sole  ustis."  Not  coup  de  soleil,  or  "  sun-stroke,"  as  Littre  renders 
it.     Oil  of  almonds  is  still  a  favourite  ingredient  in  cosmetics, 

^  There  is  no  truLh,  Fee  says,  in  this  assertion. 

85  Fixed  oil  of  laurel  contains  a  certain  proportion  of  volatile  oil,  to 
which  it  is  indel^ed  for  the  excellence  of  its  smell.  It  is  still  used  as  a 
liniment  for  rheumatic  pains  and  other  affections. 

^  As  prepared  by  the  ancients,  it  has  no  analogous  properties  with  oil  of 
laurel.     Myrtle  oil  is  no  longer  used  in  medicine. 


Chap.  45.]  OIL    OP    CHAM^MTESINE.  491 

wax,  it  cures  diseases  of  the  gums,  tooth- ache,  dysentery, 
ulcerations  of  the  uterus,  affections  of  the  bladder,  inveterate 
or  running  ulcers,  eruptions,  and  burns.  It  exercises  a  heal- 
ing effect  also,  upon  excoriations,  scaly  eruptions,  chaps,  con- 
dylomata, and  sprains,  and  it  neutralizes  offensive  odours  of  the 
body.  This  oil  is  an  antidote^'  to  cantharides,  the  buprestis, 
and  other  dangerous  poisons  of  a  corrosive  nature. 

^CHAP.  45. OIL     OF     CHAM^MYESINE     OR      OXYMYESINE ;     OIL    OF 

CYPEESS  ;    OIL    OF    CITRUS  J    OIL    OF  WALNUTS  ;    OIL  OF  CNIDIUM  ; 
OIL   OF    MASTICH  ;    OIL   OF    BALANUS ;    VARIOUS    REMEDIES. 

Oil  of  chamaemjTsine,  or  oxymyrsine,®^  possesses  similar  pro- 
perties. Oil  of  cypress^^  also,  produces  the  same  effects  as  oil 
of  myrtle,  and  the  same  as  to  oil  of  citrus.^^  Oil  of  walnuts, 
which  we  have  previously  mentioned^^  as  being  called  *'caryi- 
non,"  is  good  for  alopecy,  and  is  injected  into  the  ears  for  the 
cure  of  hardness  of  hearing.  Used  as  a  liniment,  it  relieves 
head-ache ;  but  in  other  respects  it  is  of  an  inert  nature  and 
disagreeable  taste ;  indeed,  if  part  only  of  one  of  the  kernels 
should  happen  to  be  decayed,  the  whole  making  is  spoilt. 
The  oil  extracted  from  the  grain  of  Cnidos^-  has  similar  pro- 
perties to  castor^^  oil.  Oil  of  mastich^*  is  very  useful  as  an 
ingredient  in  the  medicinal  preparation  known  as  "  acopum;''®^ 
indeed  it  would  be  fully  as  efficacious  as  oil  of  roses,  were  it 
not  found  to  be  somewhat  too  styptic  in  its  effects.  It  is  em- 
ployed in  cases  of  too  profuse  perspiration,  and  for  the  cure 
of  pimples  produced  thereby.     It  is  extremely  efficacious  also 

87  Such  is  not  the  case. 

88  The  wild  myrtle,  or  little  holly.  See  B.  xv.  c.  7.  The  oil  would  be 
inodorous,  and  not  possessed,  as  Pliny  says,  of  properties  similar  to  those 
of  oil  of  myrtle. 

89  See  B.  xv.  c.  7.  Fee  thinks  that  it  may  have  possibly  been  prepared 
from  a  decoction  of  leaves  of  cypress. 

90  See  B.  xiii.  cc.  1.  29,  and  B.  xv.  c.  7. 

91  See  B.  xv.  c.  7.  Oil  of  walnuts  is  used  but  little  in  medicine  at  the 
present  day,  but  it  is  employed  for  numerous  other  purposes. 

92  "  Granum  Cnidium.*'     See  B.  xv.  c.  7. 

93  It  would  only  resemble  castor  oU  in  its  drastic  properties ;  the  latter 
is  a  fixed  natural  oil,  the  former  an  artificial  one. 

91  See  B.  XV.  c.  7.     An  oil  is  still  extracted  in  Italy  from  the  faiit  of 
the  Pistacia  lentiscus  ;  but  it  is  no  longer  used  in  medicine. 
95  From  the  Greek  dicoTrog,  "  relieving  weariness." 


492  plint's  natural  itistoht.        [Book  XXII L 

for  itch  in  beasts  of  burden.     Oil  of  balanns^^  removes  spots 
on  the  skin,  boils,  freckles,  and  maladies  of  the  gums." 

CHAP,    46. THE    CYPRUS,    AND    THE     OIL     EXTRACTED     FROM     IT; 

SIXTEEN   REMEDIES.       GLEUCINUM  :    ONE    REMEDY. 

TVe  have  already  enlarged^^  upon  the  nature  of  the  Cyprus, 
and  the  method  of  preparing  oU  of  Cyprus.  This  oil  is  natu- 
rally warming,  and  relaxes  the  sinews.  The  leaves  of  the 
•tree  are  used  as  an  application  to  the  stomach,^^  and  the  juice 
of  them  is  applied  in  a  pessary  for  irritations  of  the  uterus. 
Fresh  gathered  and  chewed,  the  leaves  are  applied  to  running 
ulcers  of  the  head,  ulcerations  of  the  mouth,  gatherings,  and 
condylomatous  sores.  A  decoction  of  the  leaves  is  very  useful 
also  for  burns  and  sprains.  Beaten  up  and  applied  with  the 
juice  of  the  strutheum,^  they  turn  the  hair  red.  The  blos- 
soms, applied  to  the  head  with  vinegar,  relieve  head- ache, 
and  the  ashes  of  them,  burnt  in  a  pot  of  raw  earth,  are  cura- 
tive of  corrosive  sores  and  putrid  ulcers,  either  employed  by 
themselves,  or  in  combination  with  honey.  ITie  odour-  exhaled 
by  these  blossoms  induces  sleep. 

The  oil  called  "  gleucinum"^  has  certain  astringent  and  re- 
freshing properties  similar  to  those  of  oil  of  oenanthe. 

CHAP.  47. OIL  OF  BALSAMUM  :    FIFTEEN  REMEDIES. 

The  oil  of  balsamum  is  by  far  the  most  valuable  of  them  all, 
as  already  stated  *  by  us,  when  treating  of  the  unguents.  It 
is  extremely  efficacious  for  the  venom  of  all  kinds  of  serpents, 

95  Or  "ben."  See  B.  xii  c.  46,  and  B.  xv.  c.  7.  Oil  of  ben  is  stiU 
made,  but  it  has  no  such  effects  as  those  mentioned  by  our  author. 

9^  Pliny  appears  to  have  made  the  same  error  here  in  compiling  from 
the  Greek,  as  ne  has  done  in  Chapters  4  and  13,  in  mistaking  the  Greek 
word  signifying  "scars,"  for  that  meaning  "gums." 

9^  In  B.  xii.  c.  51,  and  B.  xv.  c.  7. 

99  The  Cyprus,  or  henna,  is  but  little  kno^wn  in  Europe  :  but  it  is  em- 
ployed for  many  purposes  in  the  East.  The  leaves,  which  have  a  powerful 
smell,  are  used  for  the  purpose  of  dyeing  and  staining  various  parts  of  the 
body. 

^  Pliny  has  most  probably  committed  an  error  here  in  mentioning  the 
"  strutheum,"  or  sparrow-quince  ;  for  the  corresponding  passage  in  Dios- 
corides,  B.  i.  c.  124,  speaks  of  the  "  struthion,"  the  Gypsophila  struthium 
of  Linnaeus,  or  possibly,  as  Littre  thinks,  the  Saponaria  officinalis.  See 
B.  xix.  c.  18. 

2  This,  Fee  thinks,  may  probably  be  the  case. 

3  See  B.  XV.  c.  7. 

**  In  B.  xii.  c.  54.  Balm  of  Mecca,  Fee  says,  possesses  properties  little 
different  from  the  turpentines  extracted  from  the  Conifbrae. 


Chap.  49.]  OIL    OF    HEyBA^^E.  493 

is  very  beneficial  to  the  eyesight,  disperses  films  upon  the  eyes, 
assuages  hardness  of  breathing,  and  acts  emolliently  upon  all 
kinds  of  gatherings  and  indurations.  It  has  the  effect,  also, 
of  preventing  the  blood  from  coagulating,  acts  as  a  detergent 
upon  ulcers,  and  is  remarkably  beneficial  for  diseases  of  the 
ears,  head-ache,  trembling,^  spasms,  and  ruptures.  Taken  in 
milk,  it  is  an  antidote  to  the  poison  of  aconite,  and  used  as  a 
liniment  upon  the  access  of  the  shivering  fits  in  fevers,  it  modi- 
fies their  violerce.  Still,  however,  it  should  be  used  but  spa- 
ringly, as  it  is  of  a  very  caustic  nature,  and,  if  not  employed  in 
moderation,  is  apt  to  augment  the  malady. 

CHAP.  48. ilALOBATHTXM  :    FIVE  EEMEDIES. 

We  have  already^  spoken,  also,  of  the  nature  of  maloba- 
thrum,  and  the  various  kinds  of  it.  It  acts  as  a  diuretic,  and, 
sprinkled  in  wine  upon  the  eyes,  it  is  used  very  advantageously 
for  defluxious  of  those  organs.  It  is  applied  also  to  the  fore- 
head, for  the  pui-pose  of  promoting  sleep ;  but  it  acts  with 
still  greater  efficacy,  if  the  nostrils  are  rubbed  with  it,  or  if  it 
is  taken  in  water.  The  leaves,  placed  beneath  the  tongue, 
impart  a  sweetness  to  the  mouth  and  breath,  and  put  among 
clothes,  they  produce  a  similar  efi'ect. 

CHAP.   49. OIL  OF  HEXBAN'E  :    TWO    EEiTEDTES.       OIL  OF  LUPINES  : 

OXE  EEMEDV.  OIL  OF  NAECISSUS :  ONE  EEMEDr.  OIL  OF 
RADISHES  :  FIVE  REilEDIES.  OIL  OF  SESAME  :  THEEE  EEilEDIES. 
OIL  OF  LILIES  :  THEEE  REilEDIES.  OIL  OF  SELGA  :  ONE  REMEDY. 
OIL    OF    IGEVirM  :    ONE    EEMEDY. 

Oil  of  henbane"  is  of  an  emoUient  nature,  but  it  is  bad  for 
the  nerves ;  taken  in  drink,  it  disturbs  the  brain.  Thermi- 
num,®  or  oil  of  lupines,  is  emollient,  and  very  similar  to  oil  of 
roses  in  its  65*00 ts.  As  to  oil  of  narcissus,  we  have  already " 
spoken  of  it  when  describing  that  flower.     Oil  of  radishes  -^ 

5  "Tremulis." 

6  In  B.  xii.  c.  59.  ^Vhaterer  malobathrum  may  have  been,  this  was  an 
artificial  oil,  no  doubt. 

'  "  nyoscj-aminum."      A  fixed  oil  with  nai'cotic  properties,  and  most 
probably,  highly  dangerous  in  its  efi'ccts. 
^  From  the  Greek  d'spficg,  a  lupine. 
^  In  B.  sxi.  c.  75. 
10  A  fixed  oil,  charged  with  a  small  proportion  of  essential  oil. 


494  pliny's  NATUEAL  HISTOET.  [Book  XXIII. 

cures  phthiriasis  ^^  contracted  in  a  long  illness,  and  removes 
roughness  of  the  skin  upon  the  face.  Oil  of  sesame  is  curative 
of  pains  in  the  ears,  spreading  ulcers,  and  the  cancer  ^^  known 
as  '' cacoethes.'*  Oil  of  lilies,  which  we  have  previously  ^^ 
mentioned  as  being  called  oil  of  Phaselis  and  oil  of  Syria,  is 
extremely  good  for  the  kidneys  and  for  promoting  perspiration, 
as  also  as  an  emollient  for  the  uterus,  and  as  tending  to  bring 
internal  tumours  to  a  head.  As  to  oil  of  Selga,  we  have  al- 
ready ^*  spoken  of  it  as  being  strengthening  to  the  tendons ; 
which  is  the  case,  also,  with  the  herbaceous  ^^  oil  which  the 
people  of  Iguvium  ^^  sell,  on  the  Tlaminian  Way. 

CHAP.    50. EL^OMELI  :    TWO    EEMEDIES.       OIL    OF    PITCH  :     TWO 

EEMEDIES. 

Elaeomeli,  which,  as  we  have  already  ^^  stated,  exudes  from 
the  olive-trees  of  Syria,  has  a  flavour  like  that  of  honey,  but 
not  without  a  certain  nauseous  taste.  It  relaxes  the  bowels, 
and  carries  off  the  bilious  secretions  more  particularly,  if  taken 
in  doses  of  two  cyathi,  in  a  semisextarius  of  water.  After 
drinking  it,  the  patient  falls  into  a  torpor,  and  requires  to  be 
aroused  every  now  and  then.  Persons,  when  about  to  drink 
for  a  wager,  are  in  the  habit  of  taking  ^^  a  cyathus  of  it,  by  way 
of  prelude.  Oil  of  pitch  ^^  is  employed  for  the  cure  of  cough, 
and  of  itch  in  cattle. 

CHAP.  51. THE  PALM  :  NINE  EEMEDIES. 

"Next  in  rank  after  the  vine  and  the  olive  comes  the  palm. 
Dates  fresh-gathered  have  an  inebriating  ^^  effect,  and  are  pro- 
ductive of  head-ache ;  when  dried,  they  are  not  so  injurious. 
It  would  appear,  too,  that  they  are  not  wholesome  to  the  sto- 
mach ;  they  have  an  irritating  ^^  effect  on  coughs,  but  are  very 

^^  Fee  is  of  opinion  that  applied  to  the  body  it  would  exterminate 
vermin. 

^2  Malignant  cancer,  ^3  In  B,  xxi.  c.  11.  i*  In  B.  xv.  c.  7. 

^5  Similar,  probably,  to  the  narcotic  oil,  or  banme  tranquille  of  the  French. 

16  See  B.  XV.  c.  7.  ^'  In  B.  xv.  c.  7. 

1®  Probably  because  its  oleaginous  properties  would  tend  to  prevent  im- 
bibition and  absorption,  while  its  narcotic  qualities  would  in  some  degree 
neutralize  the  strength  of  the  wine.  Almonds  have  a  somewhat  similar 
eflfect. 

19  "  Pissinum."     See  B.  xv.  c.^7.  20  This  is  not  the  fact. 

21  On  the  contrary,  they  are  used  at  the  present  day  as  a  pectoral ;  and 
many  so-caUed  pectoral  sirops  are  prepared  from  them. 


Chap.  o3.]  THE  PALM.  495 

nourishing  to  the  body.  The  ancients  used  to  give  a  decoction 
of  them  to  patients,  as  a  substitute  for  hj-dromel,  with  the  view 
of  recruiting  the  strength  and  allaying  thirst,  the  Thebaic  date 
being  held  in  preference  for  the  purpose.  Dates  are  vfery  use- 
ful, too,  for  persons  troubled  with  spitting  of  blood,  when  taken 
in  the  food  more  particularly.  The  dates  called  caryotsD,"  in 
combination  with  quinces,  wax,  and  saffron,  are  applied  topi- 
cally for  affections  of  the  stomach,  bladder,  abdomen,  and  in- 
testines :  they  are  good  for  bruises  also.  Date- stones,"^  burnt 
in  a  new  earthen  vessel,  produce  an  ash  which,  when  rinsed, 
is  employed  as  a  substitute  for  spodium,^^  and  is  used  as  an  in- 
gredient in  eye-salves,  and,  with  the  addition  of  nard,  in  washes 
for  the  eye-brows.-^ 

CKAP.     52.    (5.) — THE    PALM    WHICH    PEODUCES    MYROBALANUM  : 
THREE    REMEDIES. 

Of  the  palm  which  produces  myrobalanum,^®  the  most 
esteemed  kind  is  that  grown  in  Egypt  ;-^  the  dates  of  which, 
unlike  those  of  the  other  kinds,  are  without  stones.  Used  with 
astringent  wine,  they  arrest  ^^  diarrhoea  and  the  catamenia,  and 
promote  the  cicatrization  of  wounds. 

CHAP.   53. THE  PALM  CALLED  ELATE  :    SIXTEEN  REMEDIES. 

The  palm  called  ''  elate,"-'  or  *'  spathe,"  furnishes  its  buds, 
leaves,  and  bark  for  medicinal  purposes.  The  leaves  are  ap- 
plied to  the  thoracic  regions,  stomach,  and  liver,  and  to  spreading 
ulcers,  but  they  are  adverse  to  cicatrization.  The  bark  ^°  of  the 
tree,  while  tender,  mixed  with  wax  and  resin,  heals  itch-scab 
in  the  course  of  twenty  days :  a  decoction,  also,  is  made  of  it 

22  See  B.  Yi.  c.  37,  and  B.  xiii.  c.  9. 

23  They  have  no  properties,  when  burnt,  to  distinguish  them  from  the 
asheis  of  other  vegetables. 

21  Impure  metallic  oxide.  25  u  Calliblephara." 

26  See  B.  xii.  cc.  46,  47. 

2''  Fee  is  of  opinion  that  this  is  not  the  "  myrobalanum"  of  B.  xii.  c. 
46,  the  behen  or  ben  nut,  but  the  pbconicobalauus  of  c.  47  in  that  Book ; 
and,  indeed,  there  can  be  little  doubt  that  Pliny  has  committed  an  error 
here  in  substituting  one  for  the  oiher. 

28  "Ciet,"  "promote,"  is  the  reading  adopted  by  Sillig,  but  "sistit" 
is  supported  b^  the  parallel  passage  in  Dioscorides. 

29  See  B.  xii.  c.  62,  and  the  Note,  in  reference  to  the  mistake  which 
Pliny  appears  to  have  committed  in  reference  to  this  term. 

3"  In  reality,  it  is  quite  inert. 


496  pliity's  natural  HISTOET.         [Book  XXIII. 

for  diseases  of  the  testes.  Used  as  a  fumigation,  it  tui^ns  the 
hair  black,  and  brings  away  the  foetus.  It  is  given  in  drink, 
also,  for  diseases  of  the  kidneys,  bladder,  and  thoracic  organs ; 
but  it  acts  injuriously  upon  the  head  and  nerves.  The  decoc- 
tion of  this  bark  has  the  effect,  also,  of  arresting  fluxes  of  the 
uterus  and  the  bowels  :  the  ashes  of  it  are  used  with  white  wine 
for  griping  pains  in  the  stomach,  and  form  a  very  efficacious 
remedy  for  affections  of  the  uterus. 

CHAP.  54.  (6.) — REMEDIES  DERIVED  FROM  THE  BLOSSOMS,  LEAVES, 
FRUIT,  BRANCHES,  3ARK,  JUICES,  WOOD,  ROOTS,  AND  ASHES  OF 
VARIOUS  KINDS  OF  TREES.  SIX  OBSERVATIONS  UPON  APPLES. 
TWENTY-TWO  OBSERVATIONS  UPON  QUINCES.  ONE  OBSERVATION 
UPON  STRUTHEA. 

We  next  come  to  the  medicinal  properties  of  the  various 
kinds  of  apples.  The  spring  fruits  of  this  nature  are  sour  and 
unwholesome^^  to  the  stomach,  disturb  the  bowels,  contract  the 
bladder,  and  act  injuriously  upon  the  nerves ;  when  cooked, 
however,  they  are  of  a  more  harmless  nature.  Quinces  are 
more  pleasant  eating  when  cooked;  still  however,  eaten 
raw,  provided  they  are  ripe,  they  are  very  usefuP^  for  spitting 
of  blood,  dysentery,  cholera,  and  coeliac  affections ;  indeed, 
they  are  not  of  the  same  efficacy  when  cooked,  as  they  then 
lose  the  astringent  properties  which  belong  to  their  juice. 
They  are  applied  also  to  the  breast  in  the  burning  attacks  of 
fever,  and,  in  spite  of  what  has  been  stated  above,  they  are 
occasionally  boiled  in  rain-water  for  the  various  purposes  be- 
fore-mentioned. Por  pains  in  the  stomach  they  are  applied^^ 
like  a  cerate,  either  raw  or  boiled.  The  down  upon  them 
heals^*  carbuncles. 

Boiled  in  wine,  and  applied  with  wax,  they  restore  the  hair, 
when  it  has  been  lost  by  alopecy.  A  conserve  of  raw  quinces 
in  honey  relaxes  the  bowels ;  and  they  add  very  materially  to 
the  sweetness  of  the  honey,  and  render  it  more  wholesome  to 
the  stomach.  Boiled  quinces  preserved  in  honey  are  beaten 
up  with  a  decoction  of  rose-leaves,  and  are  taken  as  food  by  some 

'^  In  consequence  of  the  malic  and  tartaric  acid  which  they  contam. 
'8  Quinces  are  of  an  astringent  nature ;  and  an  astringent  sirop,  Fee 
says,  is  still  prepared  from  tliem. 

^  They  are  no  longer  used  for  this  purpose. 
**  Fee  observes  that  it  has  no  such  effect. 


Chap.  55.]  APPLES.  497 

for  the  cure  of  affections  of  the  stomach.  The  juice  of  raw  quinces 
is  very  good,  also,  for  the  spleen,  hardness  of  breathing,  dropsy, 
affections  of  the  mamillse,  condylomata,  and  varicose  veins. 
The  blossoms,  either  fresh  or  dried,  are  useful  for  inflamma- 
tions of  the  eyes,  spitting  of  blood,  and  irregularities  of  the 
catamenia.  By  beating  them  up  with  sweet  wine,  a  sooth- 
ing  sirop  is  prepared,  which  is  very  beneficial  for  coeliac 
affections  and  diseases  of  the  liver :  with  a  decoction  of  them 
a  fomentation  is  made  for  procidence  of  the  uterus  and  in- 
testines. 

From  quinces  an  oil  is  also  extracted,  which  we  have  spoken 
of  under  the  name  of  ''  melinum  i"^'^  in  order  to  make  it,  the 
fruit  must  not  have  been  grown  in  a  damp  soil ;  hence  it  is 
that  the  quinces  which  come  from  Sicily  are  so  highly  esteemed 
for  the  purpose ;  while,  on  the  other  hand,  the  strutheum,^^ 
though  of  a  kindred  kind,  is  not  so  good. 

A  circle"  is  traced  round  the  root  of  this  tree,  and  the  root 
itself  is  then  pulled  up  with  the  left  hand,  care  being  taken 
by  the  person  who  does  so  to  state  at  the  same  moment  the 
oliject  for  which  it  is  so  pulled  up,  and  for  whom.  Worn  as 
an  amulet,  this  root  is  a  cure  for  scrofula. 

CHAP.  5b. — THE  SWEET  APPLES  CALLED  MELIilELA  :  SIX  OBSEEVA- 
TIONS  rPON  THEM.  SOUii  APPLES  :  FOTJK  OBSERVATIONS  UPON 
THEM. 

The  apples  known  as  "  melimela,"^®  and  the  other  sweet 
apples,  relax  the  stomach  and  bowels,  but  are  productive  of 
heat  and  thirst, ^^  though  they  do  not  act  injuriously  upon  the 
nervous  system.  The  orbiculata^"  arrest  diarrhoea  and  vomit- 
ing, and  act  as  a  diuretic.  Wild  apples  resemble  the  sour  apples 
of  spring,  and  act  astringently  upon  the  bowels :  indeed,  for 
this  purpose  they  should  always  be  used  before  they  are  ripe. 

35  B.  xiii.  c.  2. 

36  Or  "  sparrow-qnince."     See  B.  xv.  c.  10. 

s'^  He  states  this  so  gravely,  tliat  ho  would  almost  appear  to  'believe  it. 

38  "Honey  apples."  SeeB.  xv.  c.  15,  where  this  apple  is  also  called 
the  "  musteum."' 

^9  A  purgative  sirop  of  apples^,  causinj?  thirst,  was  made  hy  the  aucients, 
the  receipt  for  which  was  attributed  to  Kinj^  Sapor. 

^°  Or  "  round"  apples.     See  B.  xv.  c.  15, 


VOL.    IV.  K  K 


498  pltnt's  natural  histort.         [Book  XXIII. 

CHAP.  56. CITRO^'S  :    five  OBSEEVAXIOIfS  UPON  THEM. 

Citrons,"  either  the  pulp  of  them  or  the  pips,  are  taken  in 
wine  as  an  antidote  to  poisons.  A  decoction  of  citrons,  or  the 
juice  extracted  from  them,  is  used  as  a  gargle  to  impart  sweet- 
ness to  the  breath.*-  The  pips  of  this  fruit  are  recommended 
for  pregnant  women  to  chew  when  affected  with  qualmish- 
ness. Citrons  are  good,  also,  for  a  weak  stomach,  but  it  is  not 
easy  to  eat  them  except  with  vinegar.*^ 

CHAP.  57. — PUMC    APPLES  0"R    POMEGKAKATES  :    TWEKTT-SIX 
REMEDIES. 

It  would  be  a  mere  loss  of  time  to  recapitulate  the  nine*^ 
different  varieties  of  the  pomegranate.  The  sweet  pome- 
granates, or,  in  other  words,  tliose  known  by  the  name  of 
"  apyrena,"'*^  are  generally  considered  to  be  injurious  to  the 
stomach  ;  they  are  productive,  also,  of  flatulency,  and  are  bad 
for  the  teeth  and  gums.  The  kind  which  closely  resembles  the 
last  in  flavour,  and  which  we  have  spoken  of  as  the  "  vinous" 
pomegranate,  has  very  diminutive  pips,  and  is  thought  to  be 
somewhat  more  wholesome  than  the  others.  They  have  an 
astringent  effect  upou  the  stomach  and  bowels,  provided  they 
are  taken  in  moderation,  and  not  to  satiety  ;  but  even  these, 
or,  indeed,  any  other  kind,  should  never  be  given  in  fevers,  as 
neither  the  substance  nor  the  juice  of  the  fruit  acts  otherwise 
than  injuriously  under  those  circumstances.  They  sliould, 
also,  be  equally^^  abstained  from  in  cases  of  vomiting  and 
bilious  evacuations. 

In  this  fruit  Xature  has  revealed  to  us  a  grape,  and,  so  to 
say,  not  must,  but  a  wine  ready  made,  both  grape  and  wine 
being  enclosed  in  a  tougher  skin.*'  The  rind  of  the  sour 
2)omegranate  is  employed  for  many  purposes.     It  is  in  very 

•*•  See  B.  xii.  c.  7.  *-  See  B.  xi.  c.  15,  and  B,  xii.  c.  7. 

^3  As  Fee  says,  tliis  observation  is  quite  unaccountable.  lie  queries 
whether  a  sweet  fruit  may  not  possibly  ho  meant,  the  sweet  lime,  for  in- 
stance, the  flavour  of  wliich  is  very  sickly,  and  would  require  to  be 
l)(;io;]itene(l  by  tlie  assistance  of  an  acid. 

**  See  B.  xiii.  c.  34 ;  where,  liowever,  he  has  only  distinguished  them 
accordinc:  to  their  flavour,  sweet,  vinous,  &c. 

^5  "  Without  pi2)s."     See  B,  xiii.  c.  bi. 

^'^  This  and  the  previous  precaution  given,  Fee  considers  to  be  mere 
puerilities. 

*7  Than  tliat  of  the  ordinary  grape,  probably. 


Chap.  58.]      THE    COMPOSITION   CALLED    STOilATICE.  4 1^9 

common  use  with  curriers  for  tanning^^  leather,  from  which  cir- 
cumstance it  has  received  the  name  of  *'  malicorium."^^  Me- 
dical men  assure  us  that  the  rind  is  diuretic,  and  tliat,  boiled 
wdth  nut-galls  in  vinegar,  it  strengthens  loose  teeth  in  the 
sockets.  It  is  prescribed  also  for  pregnant  women  when  suf- 
fering from  qualmishness,  the  flavour  of  it  quickening  the 
fcBtus.  A  pomegranate  is  cut,  and  left  to  soak  in  rain-water 
for  some  three  days  ;  after  which  the  infusion  is  given  cold  to 
persons  suffering  from  coBliac  affections  and  spitting  of  blood. 

CHAP.  5  8. THE  COMPOSITION  CALLED  STOJ^ATICE  :    FOUETEEN 

KEMEDIES. 

"With  the  sour  pomegranate  a  medicament  is  made,  which  is 
known  as  '*  stomatice,"  and  is  extremely  good  for  affections  of 
the  mouth,  nostrils,  and  ears,  dimness  of  siglit,  films  upon  the 
eyes,^  diseases  of  the  generative  organs,  corrosive  sores  called 
**nomge,"  and  fleshy  excrescences  in  ulcers  ;  it  is  useful,  also, 
as  an  antidote  to  the  venom  of  the  sea-hare.*^^  The  following 
is  the  method  of  making  it :  the  rind  is  taken  off  the  fruit, 
and  the  pips  are  pounded,  after  which  the  juice  is  boiled 
down  to  one-third,  and  then  mixed  with  saffron,  split  alum," 
myrrh,  and  Attic  honey,  the  proportions  being  half  a  pound 
of  each. 

Some  persons  have  another  way  of  making  it :  a  number 
of  sour  pomegranates  are  pounded,  after  which  the  juice  is 
boiled  down  in  a  new  cauldron  to  the  consistency  of  honey. 
This  composition  is  used  for  various  affections  of  the  genera- 
tive organs  and  fundament,  and,  indeed,  all  those  diseases 
which  are  treated  with  lycium."  It  is  employed,  also,  for 
the  cure  of  purulent  discharges  from  the  ears,  incipient  de- 
fluxions  of  the  eyes,  and  red  spots  upon  the  hands.  Branches 
of  the  pomegranate  have  the  effect  of  repelling  the  attacks  of 
serpents."  Pomegranate  rind,  boiled  in  wine  and  applied,  is 
a  cure  for  chilblains.  A  pomegranate,  boihid  down  to  one- 
third  in  three  hemina)  of  wine,  is  a  cure  for  griping  pains  in 

48  See  B.  xiii.  c.  34. 

<8  The  '*  leather  apple."  apparently.  It  is  more  probable,  as  Ilardouin 
says,  that  it  was  so  called  from  the  toughness  of  the  rind. 

^>  "  Pterygiis."  ^^  See  B.  ix.  c.  72,  and  B.  xxxii.  c.  3. 

52  '«  Aluraen  scissum."     See  B.  xxxi.  c.  39,  and  B.  xxxv.  c.  52. 

"  See  B.  xii.  c.  15,  and  B.  xxiv.  c.  77. 

5i  An  absurd  notion,  without  any  apparent  foundation. 

K  K  2 


500  PLINT's  NATUEAL  HISTOET.  [Book  XXIII. 

the  bowels  and  for  tape-worm.^  A'pomegranate,  put  in  a  new 
earthen  pot  tightly  coYered  and  burnt  in  a  furnace,  and  then 
pounded  and  taken  in  wine,  arrests  looseness  of  the  bowels, 
and  dispels  griping  pains  in  the  stomach. 

CHAP.  59. CYTINUS  I    EIGHT  REMEDIES. 

The  Greeks  have  given  the  name  of  cytinus  ^^  to  the  first 
germs  of  this  tree  when  it  is  just  beginning  to  blossom. 
These  germs  have  a  singular  property,  which  has  been  re- 
marked by  many.  If  a  person,  after  taking  ofi"  everything 
that  is  fastened  upon  the  body,  his  girdle,  for  instance,  shoes, 
and  even  his  ring,  plucks  one  of  them  with  two  fingers  of 
the  left  hand,  the  thumb,  namely,  and  the  fourth  finger,  and, 
after  rubbing  it  gently  round  his  eyes,  puts  it  into  his  mouth 
and  swallows  ^'^  it  without  letting  it  touch  his  teeth,  he  will 
experience,  it  is  said,  no  malady  of  the  eyes  throughout  all 
the  year.  These  germs,  dried  and  pounded,  check  the  growth 
of  fleshy  excrescences ;  they  are  good  also  for  the  gums  and 
teeth  ;  and  if  the  teeth  are  loose  a  decoction  of  the  germs  will 
strengthen  them. 

The  young  pomegranates  ^^  themselves  are  beaten  up  and 
applied  as  a  liniment  to  spreading  or  putrid  sores ;  they  are 
used  also  for  inflammations  of  the  eyes  and  intestines,  and 
nearly  all  the  purposes  for  which  pomegranate-rind  is  used. 
They  are  remedial  also  for  the  stings  of  scorpions. 

CHAP.  60. — BALAUSTIUM  :    TWELVE  REMEDIES. 

AVe  cannot  sufiiciently  admire  the  care  and  diligence  dis- 
played by  the  ancients,  who,  in  their  enquiries  into  every 
subject,  have  left  nothing  untried.  Within  the  cytinus,  before 
the  pomegranate  itself  makes  its  appearance,  there  are  dimi- 
nutive flowers,  the  name  given  to  which,  as  already  ^^  stated, 

^5  All  vegetable  productions  rich  in  tannin  are  thought  to  possess  the 
property  of  acting  as  a  vermifuge. 

5<i  The  calyx  of  the  blossom  of  the  pomegranate.  Its  properties  are 
remarkably  astringent. 

^'  Tbis  would  be  nearly  an  impossibilit)',  as  the  calyx  is  hard  and  co- 
riaceous, and  of  considerable  size.  JS^othing,  however,  is  allowed  to  stand 
in  the  way  of  superstition. 

^^  "  Ipsa  corpuscula."  The  exact  meaning  of  this  expression  is  some- 
what doubtful :  Ilardouiu  takes  it  to  be  the  lower  part  of  the  cytinus. 

59  In  B.  xiii.  c.  34. 


Chap.  61.]  THE   WILD  POMEGEANATE.  50 1 

is  *'  balaustium."  ^^  These  blossoms,  even,  have  not  escaped 
their  enquiries  ;  it  having  been  ascertained  by  them  that  they 
are  an  excellent  remedy  for  stings  inflicted  by  the  scorpion. 
Taken  in  drink,  thej^  arrest  the  catamenia,  and  are  curative 
of  ulcers  of  the  mouth,  tonsillary  glands,  and  uvula,  as  also  of 
spitting  of  blood,  derangement  of  the.  stomach  and  bowels, 
diseases  of  the  generative  organs,  and  running  sores  in  all 
parts  of  the  body. 

The  ancients  also  dried  these  blossoms,  to  try  their  efficacy 
in  that  state,  and  made  the  discovery  that,  pulverized,  they 
cure  patients  suffering  from  dysentery  when  at  the  very  point 
of  death  even,  and  that  they  arrest  looseness  of  the  bowels. 
They  have  not  disdained,  too,  to  make  trial  of  tlie  pips  of  the 
pomegranate :  parched  and  then  pounded,  these  pips  are  good 
for  the  stomach,  sprinkled  in  the  food  or  drink.  To  arrest 
looseness  of  the  bowels,  they  are  taken  in  rain-water.  A 
decoction  of  the  juices  of  the  root,  in  doses  of  one  victori- 
atus,^^  exterminates  tape- worm  ;^-  and  the  root  itself,  boiled 
down  in  water  to  a  thick  consistency,  is  employed  for  the 
same  purposes  as  lycium.^^ 

CHAP.  61. — THE   WILD    POMEGliANATE. 

There  is  a  tree,  also,  which  is  called  the  wild  pomegranate,** 
on  account  of  its  strong  resemblance  to  the  cultivated  pome- 
granate. The  roots  of  it  have  a  red  bark,  which  taken  in 
wine  in  doses  of  one  denarius,  promotes  sleep.     The  seed  of 

60  The  corolla  of  the  flower.  Dioscoridcs,  B.  i.  c.  152,  makes  the  "ba- 
laustium" to  be  the  blossom  of  the  wild  pomegranate,  and  the  "  cytinus" 
to  be  that  of  the  cultivated  fruit.  Theophrastus,  however,  and  Galen, 
give  the  same  account  of  the  cytinus  as  Pliny.  Holland  has  this  quaint 
marginal  Note  on  the  passage :  "  Here  is  Pliny  out  of  the  way  ;"..not  im- 
probably in  reference  to  the  statement  of  Dioscorides. 

61  Or  Quinarius.     See  Introduction  to  Vol.  III. 

62  These  statements,  Fee  says,  are  quite  unfounded. 

63  See  B.  xii.  c.  15,  and  B.  xxiv.  c.  77. 

^  Fee  thinks  that  there  is  no  doubt  tliat  this  was  really  the  pomegranate, 
left  to  grow  wild.  Dalechamps  and  Fee  suggest  that,  misled  by  the 
resemblance  of  the  Greek  names,  Pliny  has  here  attributed  to  the  wild 

?omegranate  the  properties  attributed  to  the  red  poppy,  or  corn  poppy, 
[ardouin,  however,  is  not  of  that  opinion,  and  thinks  that  the  mention  of 
the  roots  of  the  plant  proves  that  Pliny  has  not  committed  any  error  here  ; 
as  in  B.  xx.  c.  77,  he  has  attributed  the  narcotic  effects  of  the  poppy  to 
the  head  only. 


502  PLUSTY's   NATCTIAL   HIPTORT.  [Book  XXIII, 

it  taken  in  drink  is  curative  of  dropsy.     Gnats  are  kept  at  a 
distance  by  the  smoke  of  burnt  pomegranate  rind. 

CHAP.  62.  (7.) — peaks:  twelve  observations  xtpon  them. 

All  kinds  of  pears,  as  an  aliment,  are  indigestible,^^  to 
persons  in  robust  health,  even ;  but  to  invalids  they  are  for- 
bidden as  rigidly  as  wine.  Boiled,  however,  they  are  re- 
markably agreeable  and  wholesome,  those  of  Crustumium^ 
in  particular.  All  kinds  of  pears,  too,  boiled  with  honey,  are 
wholesome  to  the  stomach.  Cataplasms  of  a  resolvent  nature 
are  made  with  pears,  and  a  decoction  of  them  is  used  to  dis- 
perse indurations.  They  are  efficacious,  also,  in  cases  of  poi- 
soning^^ by  mushrooms  and  fungi,  as  much  by  reason  of  their 
heaviness,  as  by  the  neutralizing  effects  of  their  juice. 

The  wild  pear  ripens  but  very  slowly.  Cut  in  slices  and 
hung  in  the  air  to  dry,  it  arrests  looseness  of  the  bowels, 
an  effect  which  is  equally  produced  by  a  decoction  of  it  taken 
in  drink ;  in  which  case  the  leaves  also  are  boiled  up  together 
with  the  fruit.  The  ashes  of  pear-tree  wood  are  even  more 
efficacious^  as  an  antidote  to  the  poison  of  fungi. 

A  load  of  apples  or  pears,  however  small,  is  singularly 
fatiguing ^^  to  beasts  of  burden ;  the  best  plan  to  counteract 
this,  they  say,  is  to  give  the  animals  some  to  eat,  or  at  least 
to  shew  them  the  fruit  before  starting. 

CHAP.  63. — PIGS :  one  hundred  and  eleven  observations 

UPON  them.  ^ 

The  milky  juice  of  the  fig-tree  possesses  kindred  properties 
with  vinegar  ;^°  hence  it  is,  that,  like  rennet,  it  curdles  milk. 
This  juice  is  collected  before  the  fruit  ripens,  and  dried  in  the 
shade  ;  being  used  with  yolk  of  egg  as  a  liniment,  or  else  in 
drink,  with  amylum,''  to  bring  ulcers  to  a  head  and  break 

^5  This  depends  considerably,  as  Fee  says,  upon  the  kind  of  pear. 

66  See  B.  XV.  c.  16. 

6"  There  is  no  truth  whatever  in  this  statement. 

63  They  are  equally  inefficacious  for  the  purpose, 

"3  See  B.  xxiv.  c.  1.  An  absurdity,  upon  which  Fee  has  uselessly  ex- 
pended a  dozen  lines  of  indignation. 

'0  In  reality  it  has  no  affinity  with  vinegar  or  any  other  acid,  and  the 
fact  that  it  curdles  milk  is  no  proof  whatever  that  such  is  the  case. 

"^  See  B.  xviii.  c.  17. 


Chap.  63.]  FIGS,  503 

them,  and  for  the  purposes  of  an  eramenagogue.  With  meal 
of  fenugreek  and  vinegar,  it  is  applied  topicallj^  for  gout ;  it 
acts  also  as  a  depilatory,"  heals  eruptions  of  the  ej-elids, 
lichens  and  itch-scabs,  and  relaxes  the]  bowels.  The  milk  of 
the  lig-tree  is  naturally  curative  of  the  stings  of  hornets, 
wasps,  and  similar  insects,  and  is  remarkably  useful  for  wounds 
inflicted  by  scorpions.  Mixed  with  axle-grease  it  removes 
warts.  With  the  leaves  and  figs  still  green  an  application  is 
made  for  scrofulous  '^  and  other  sores  of  a  nature  which  requires 
emollients  or  resolvents.  The  leaves,  too,  used  by  themselves, 
are  productive  of  a  similar  effect.  In  addition  to  this,  they 
are  employed  for  other  purposes,  as  a  friction  for  lichens,  for 
example,  for  alopecy,  and  other  diseases  which  require  caustic 
applications.  The  young  shoots  of  the  brandies  are  used  as 
an  application  to  the  skin  in  cases  of  bites  inflicted  by  dogs. 
With  honej'  they  are  applied  to  the  ulcers  known  as  honey- 
comb ulcers  ;'^  mixed  with  the  leaves  of  wdld  poppies  they  ex- 
tract'^ splinters  of  bones;  and  the  leaves  beaten  up  in  vinegar 
are  a  cure  for  bites  inflicted  by  dogs.  The  young  white  shoots 
of  the  black  '^  fig  are  applied  topically,  wdth  w^ax,  to  boils,  and 
bites  inflicted  by  the  shrew-mouse  :  and  tlie  aslies  of  their 
leaves  are  used  for  the  cure  of  gangrenes  and  the  reduction  of 
fleshy  excrescences. 

Ripe  figs  are  diuretic  and  laxative  ;  they  promote  the  per- 
spiration, and  bring  out  pimples ;  hence  it  is  that  they  are  un- 
w^holesome  in  autumn,  the  perspirations  which  they  excite 
being  always  attended  with  shivering.  They  are  injurious 
also  to  the  stomach,  though  for  a  short  time  only ;  and  it  is 
generally  thought  that  they  spoil  the  voice.  The  figs  which 
are  the  last  to  ripen  are  more  wholesome  than  the  first,  but 
those  which  are  drugged'"'  for  the  purpose  of  ripening  them 
are  never  wholesome.  This  fruit  invigorates  the  young,  and 
improves  the  health  of  the  aged  and  retards  the  formation  of 
wrinkles ;    it  allays  thirst,   and    is  of   a  cooling  nature,   for 

"2  Being  of  a  caustic  nature,  it  might  have  this  effect,  Fee  tliinks.  It 
is,  however,  no  longer  employed  in  medicine.  He  is  also  of  opinion  that 
the  juice  of  the  fig-tree  mij^ht  be  useful  in  making  cheese. 

'3  Here,  also,  the  caustic  nature  of  their  juices  might  render  them 
useful. 

'^  "  Ceria :"  now  known  in  surgery  as  "  favus." 

■^5  This  and  the  next  statement  are  equally  untrue. 

'6  See  B.  XV.  c.  19.  ''  "  Sledicatte."     See  B.  xvi.  c.  51. 


504  plist's  Is^ATTTBAL  HISTOHT.  [BoolXXITI. 

which  reason  it  should  never  be  declined  in  those  fevers  of  an 
astringent  tendency  which  are  known  as  *'  stegDce." 

Dried  figs  are  injurious  to  the  stomach,'*  but  are  beneficial 
in  a  marvellous  degree  to  the  throat  and  fauces.  They  are  of 
a  warming  nature,  are  productive  of  thirst,  and  relax  the  bowels, 
but  are  unwholesome  in  stomachic  complaints  and  fluxes  of  the 
bowels.  In  all  cases  they  are  beneficial  for  the  bladder,  hard- 
ness of  breathing,  and  asthma,  as  also  for  diseases  of  the  liver, 
kidneys,  and  spleen.  They  are  nourishing  and  invigorating, 
for  which  reason,  the  athletes  in  former  times  used  them  as 
food  :  Pythagoras,  the  gymnast,  being  the  first  who  intro- 
duced among  them  a  flesh  diet."'  Figs  are  extremely  useful 
for  patients  recovering  from  a  long  illness,  and  for  persons 
suffering  from  epilepsy  or  dropsy.  They  are  applied  topically 
also  in  all  cases  where  sores  require  to  be  brought  to  a  head, 
or  dispersed  ;  and  they  are  still  more  efficacious  when  mixed 
with  lime  or  nitre.  Boiled  with  hyssop  they  act  as  a  purga- 
tive on  the  pectoral  organs,  carry  off  the  phlegm,  and  cure 
inveterate  coughs :  boiled  with  wine  they  heal  maladies  of 
the  fundament,  and  tumours  of  the  jaws.  A  decoction  of  them 
is  applied  also  to  boils,  inflamed  tumours,  and  imposthumes 
of  the  parotid  glands.  This  decoction,  too,  is  found  very 
useful  as  a  fomentation  for  disorders  incident  to  females. 

Eoiled  with  fenugreek,^"  figs  are  very  useful  in  cases  of 
pleurisy  and  peripneumony.  A  decoction  of  them  with 
rue  is  good  for  griping  pains  in  the  bowels ;  in  combination 
with  verdigris,^^  they  are  used  for  ulcers  of  the  legs  and  im- 
posthumes of  the  parotid  glands;  with  pomegranates,  for  hang- 
nails ;  ^  and  with  wax,  for  burns  and  chilblains.  Boiled  in 
wine,  with  wormwood  and  barley-meal,  they  are  employed 
for  dropsy.  Eaten  with  nitre,  they  relax  the  bowels ;  and 
beaten  up  with  salt  they  are  applied  to  stings  inflicted  by 
scorpions.  Boiled  in  wine,  and  applied  topically,  they  bring 
carbuncles  to  a  head.  In  cases  of  carcinoma,  unattended  with 
ulceration,  it  is  a  singularly  good  plan  to  apply  to  the  part  the 

'8  They  produce  lieart-bum  and  flatulency. 

'5  "  Ad  carnes  eos  transtulit."  Dalechamps  takes  this  to  mean  "  sho^red 
them  that  the  flesh  was  increased  by  eating  figs."  This  Pythagoras  was 
probably  the  Saraian  pugilist  who  gained  a  victory  in  01.  48. 

^•"J  This  herb  is  rich  in  mucilage,  and  of  a  soothing  nature. 

61  '*^ris  flore."  82  u  ptgrygiis." 


Chap.  64,]  THE   TTriD   TIG.  505 

pulpiest  fig  that  can  be  procured ;  the  same,  too,  with  pha- 
gedaenic  sores. 

As  to  the  ashes  of  the  fig,  those  of  no  tree  known  are  of  a 
more  acrid  character,^  being  of  a  detergent  and  astringent 
nature,  and  tending  to  make  new  flesh  and  to  promote  the 
cicatrization  of  wounds.  They  are  also  taken  in  drink,  for 
the  purpose  of  dissolving  coagulated  blood,  as  also  for  bruises, 
falls  with  violence,  ruptures,  convulsions  *  *  *  *  ia 
one  cyathus  respectively  of  water  and  oil.  They  are  adminis- 
tered also  for  tetanus  and  spasms,  and  are  used  either  in  a 
potion,  or  as  an  injection  for  coeliac  affections  and  dysentery. 
Employed  as  a  liniment  with  oil,  they  have  a  wanning  effect ; 
and  kneaded  into  a  paste  with  wax  and  rose-oil,  they  heal 
bums,  leaving  the  slightest  scar  only.  Applied  in  oil,  as  a 
liniment,  they  are  a  cure  for  weakness  of  sight,  and  are  used 
as  a  dentifrice  in  diseases  of  the  teeth. 

It  is  said,  too,  that  if  a  patient  draws  downward  a  branch 
of  a  fig-tree,  and  turns  up  his  head  and  bites  off  some  knot 
or  other  of  it,  without  being  seen  by  any  one,  and  then  wears 
it  in  a  leather  bag  suspended  by  a  stiiag  from  his  aeck,  it  is  a 
certain  cure  for  scrofulous  sores  and  imposthumes  of  the  parotid 
glands.  The  bark  of  this  tree,  beat-en  up  with  oil,  cures 
ulcerations  of  the  abdomen.  Green  figs,  applied  raw,  with 
the  addition  of  nitre  and  meal,  remove  warts  and  wens.^ 

The  ashes  of  the  suckers  which  spring  from  the  roots  are  used 
as  a  substitute  for  spodium.^  Burnt  over  a  second  time  and 
incorporated  with  white  lead,  they  are  divided  into  cakes 
which  are  used  for  the  cure  of  ulcerations  of  the  eyes  and 
eruptions. 

CHAP.   64. THE  WILD    FIG  I    FOETT-TWO    OBSEBTATIONS   UPON   IT. 

The  wild  fig,  again,  is  even  more  efficacious  in  its  properties 
than  the  cultivated  one.  It  has  not  so  large  a  proportion  of 
milky  juice  as  the  other  :  a  slip  of  it  put  into  milk  has  the 
effect  of  curdling  it  and  turning  it  into  cheese.  This  juice, 
collected  and  indurated  by  being  subjected  to  pressure,  im- 

«3  This  is  the  case,  as  they  are  remarkahly  rich  in  alkaline  salts.     The 
assertion,  however,  as  to  their  properties,  is.  as  Fee  savs,  hypothetical. 
&^  "Thymes." 
f^  Metallic  ashes,  or  dross.     See  B.  xxxiv.  c.  52. 


506  pltnt's  natueal  histoet.         [Eook  XXIII. 

parts  a  fine  flavour  ^^  to  ineat,  being  steeped  in  vinegar  for  the 
purpose,  and  then  rubbed  upon  it.  It  is  used  also  as  an  in- 
gredient in  blisters,  and  taken  internally  it  relaxes  the  bowels. 
Used  with  amyluni,^^  it  opens  the  passages  of  the  uterus,  and 
combined  with  the  yolk  of  an  egg  it  acts  as  an  emmenagogue. 
Mixed  with  meal  of  fenugreek  it  is  applied  topically  for 
gout,  and  is  used  for  the  dispersion  of  leprous  sores,  itch -scabs, 
lichens,  and  freckles :  it  is  an  antidote  also  to  the  stings 
of  venomous  animals,  and  to  the  bites  of  dogs.  Applied  to 
the  teeth  in  wool,  or  introduced  into  the  cavitj^  of  a  carious 
tooth,  this  juice  cures  tooth-ache. ^^  The  young  shoots  and 
the  leaves,  mixed  with  meal  of  fitches,  act  as  an  antidote  to 
the  poison  of  marine  animals,  wine  being  added  to  the  prepa- 
ration. In  boiling  beef  a  great  saving  of  fire- wood  may  be 
effected,  by  putting  some  of  these  shoots  in  the  pot.^^ 

The  figs  in  a  green  state,  applied  topically,  soften  and  disperse 
scrofulous  sores  and  all  kinds  of  gatherings,  and  the  leaves,  to 
a  certain  extent,  have  a  similar  efi'ect.  The  softer  leaves  are 
applied  with  vinegar  for  the  cure  of  running  ulcers,  epinyctis, 
and  scaly  eruptions.  With  the  leaves,  mixed  with  honey,  honey- 
comb ulcers  ^°  are  treated,  and  wounds  inflicted  by  dogs ;  the 
leaves  are  applied,  too,  fresh,  with  wine,  to  phagedaenic  sores. 
In  combination  with  poppy-leaves,  they  extract  splintered, 
bones.  Wild  figs,  in  a  green  state,  employed  as  a  fumigation, 
dispel  flatulency;  and  an  infusion  of  them,  used  as  a  potion, 
combats  the  deleterious  efl'ects  of  bullocks'  blood,  white-lead, 
and  coagulated  milk,  taken  internally.  Boiled  in  water,  and 
employed  as  a  cataplasm,  they  cure  imposthumes  of  the  parotid 
glands.  The  shoots,  or  the  green'figs,  gathered  as  young  as 
possible,  are  taken  in  wine  for  stings  inflicted  by  scorj^ions. 
The  milky  juice  is  also  poured  into  the  wound,  and  the  leaves 
are  applied  to  it :  the  bite  of  the  shrew-mouse  is  treated  in  a 
similar  manner.  The  ashes  of  the  young  branches  are  curative 
of  relaxations  of  the  uvula ;  and  the  ashes  of  the  tree  itself, 
mixed  with  honey,  have  the  effect  of  healing  chaps.     A  de- 

s^  "  Suavitatem."  Fee  is  justly  at  a  loss  to  understand  how  this  could 
be.  It  is  doubtful  whether  Pliny  does  not  mean  that  hy  the  use  of  this 
substance  meat  was  liept  fresh. 

^7  See  B.  xviii.  c.  17. 

^^  Fee  thinks  that,  owing  to  its  acridity,  it  may  possibly  have  this  effect. 

^^  There  is  probably  no  foundation  for  this  statement. 

«o  Favus. 


Chap.  66.]  PLUMS.  507 

coction  of  the  root,  boiled  in  wine,  is  good  for  tooth-aclie. 
The  winter  wild  fig,  boiled  in  vinegar  and  pounded,  is  a  cure 
for  impetigo :  tlie  branches  are  first  barked  for  the  purpose 
and  then  scraped ;  these  scrapings,  which  are  as  fine  as  saw- 
dust, being  applied  topically  to  the  parts  aftected. 

There  is  also  one  medicinal  property  of  a  marvellous  nature 
attributed  to  the  wild  fig  :  if  a  youth  who  has  not  arrived  at 
puberty  breaks  off  a  branch,  and  then  with  his  teeth  tears  off 
the  bark  swelling  with  the  sap,  the  pith  of  this  branch,  we  are 
assured,  attached  as  an  amulet  to  the  person  before  sunrise, 
will  prevent  the  formation  of  scrofulous  sores.  A  branch  of 
this  tree,  attached  to  the  neck  of  a  bull,  however  furious,  ex- 
ercises such  a  marvellous  effect  upon  him  as  to  restrain  his 
ferocity, ^^  and  render  him  quite  immoveable. 

CHAP.  65. THE  HERB  ERINEON  *.    THEEE  REMEDIES. 

It  will  be  as  well  to  speak  here,  in  consequence  of  the  simi- 
larity of  name,^-  of  the  herb  which  is  known  to  the  Greeks  as 
the  "  erineon."  This  plant^^  is  a  palm  in  height,  and  has 
mostly  five  small  stems  :  in  appearance  it  resembles  ocimum, 
and  bears  a  white  flower,  with  a  small,  black,  seed.  Beaten  up 
with  Attic  honey,  it  is  a  cure  for  defluxions  of  the  eyes.  In 
whatever  way  it  is  gathered,  it  yields  a  considerable  abun- 
dance of  sweet,  milky,  juice.  With  the  addition  of  a  little 
nitre,  this  plant  is  extremely  useful  for  pains  in  the  ears.  The 
leaves  of  it  have  the  property  of  neutralizing  poisons. 

CHAP.  66. PLUMS  :    POUR  OBSERVATIONS  UPON  THEM. 

The  leaves^^  of  the  plum,  boiled  in  wine,  are  useful  for  the 
tonsillary  glands,  the  gums,  and  the  uvula,  the  mouth  being 
rinsed  with  the  decoction  every  now  and  then.  As  for  the 
fruit  itself,  it  is  relaxing'^  to  the  bowels ;  but  it  is  not  very 

91  Plutarch,  Sympos.  ii.  7,  tells  the  same  absurd  story. 

92  To  "  erineon,"  the  Greek  for  wild  fig. 

93  Supposed  to  be  the  Campanula  rapunculus  of  Linnaeus,  the  ram- 
pion  ;  though  Fee  expresses  some  doubts.  Guilandiu  has  suggested  the 
iJieracium  Sabaudum  of  Linnaeus,  an  opinion  which  Fee  thinks  not  alto- 
gether destitute  of  probability. 

91  The  leaves  of  this  tree  contain  a  large  proportion  of  tannin,  to 
which  they  owe  their  astringent  properties. 

9=  Prunes,  the  produce  of  the  plum-tree,  called  the  plum  of  Saint  Julien, 
are  still  used  as  a  purgative. 


508    '  pltnt's  natural  nisTORT.         [Eook  XXIir. 

"wholesome  to  the  stomach,  though  its  bad  effects  are  little 
more  than  momentary. 

CHAP.  67. PEACHES  :    TWO  REMEDIES. 

Peaches,  again,  are  more  wholesome  than  plums ;  and  the 
same  is  the  case  with  the  juice  of  the  fruit,  extracted,  and 
taken  in  either  wine  or  vinegar.  Indeed,  what  known  fruit 
is  there  that  is  more  wholesome  as  an  aliment  than  this  ? 
There  is  none,  in  fact,  that  has  a  less  powerful  smell, ^^  or  a 
greater  abundance  of  juice,  though  it  has  a  tendency  to  create 
thirst. ^^  The  leaves  of  it,  beaten  up  and  applied  topically, 
arrest  haemorrhage  :  the  kernels,  mixed  with  oil  and  vinegar, 
are  used  as  a  liniment  for  head-ache. ^^ 

CHAP.   68. WILD  PLUMS  :    TWO  REMEDIES. 

The  fruit  of  the  wild  plum,  or  the  bark  of  the  root,^^  boiled 
down  to  one-third  in  one  hemina  of  astringent  wine,  arrests 
looseness  of  the  bowels  and  griping  pains  in  the  stomach : 
the  proper  dose  of  the  decoction  is  one  cyathus. 

CHAP.  69. THE  LICHEN  ON  PLUM-TREES  :    TWO  REMEDIES. 

Upon  the  bark  of  the  wild  and  cultivated  plums  we  find  an 
excrescence'  growing,  known  to  the  Greeks  by  the  name  of 
*' lichen  :"  it  is  remarkably  good  for  chaps  and  condjdomatous 
swellings. 

CHAP.   70. MULBERRIES  :    THIRTY-NINE   REMEDIES. 

In  Egypt  and  in  the  Isle  of  Cyprus  there  are,  as  already 

^  A  most  singular  assertion,  as  Fee  says,  and  one  that  universal  expe- 
rience proves  to  be  unfounded. 

^'  On  the  contrary,  it  quenches  thirst. 

98  Fee  thinks  that,  owing  to  the  hydro-cyanic  acid  which  the  kernels 
contain,  there  may  possibly  be  some  foundation  for  this  statement  of  their 
curative  effects. 

99  Both  the  root  and  the  finiit  are  of  an  astringent  nature.  From  this 
fruit  an  extract  is  prepared,  Fee  says,  rich  in  tannin,  and  called  in  Franco 
Acacia  nostras,  from  its  resemblance  to  the  juice  of  the  Egyptian  Acacia. 

^  "  Limus."  Fee  thinks  that  this  may  possibly  be  the  Evernia  prunastri 
of  modern  botany.  It  has  been  suggested,  however,  that  Pliny  has  com- 
mitted an  error  here,  and  tliat  in  copying  from  the  Greek  source  he  has 
mistaken  the  author's  mention  of  tlie  cure  of  lichens  by  the  gum  of  the 
plum-tree,  for  an  account  of  a  lichen  which  grows  on  the  tree.  Such,  in 
fact,  is  the  statement  of  Dioscorides  in  Jj.  i.  c.  174,  though  he  does  not 
mention  chaps  and  condylomata. 


€hap,  71.]  STOiiATiCE.     ^'  509 

stated,^  mulberry- trees  of  a  peculiar  kind,  being  of  a  nature 
that  is  truly  marvellous ;  for,  if  the  outer  bark  is  peeled  off, 
they  emit  a  great  abundance  of  juice  ;  but  if  a  deeper  inci- 
sion is  made,  they  are  found  to  be  quite  dry.^  This  juice  is 
[  an  antidote  to  the  venom  of  serpents,  is  good  for  dysentery, 
I  disperses  inflamed  tumours  and  all  kinds  of  gatherings,  heals 
wounds,  and  allays  both  head-ache  and  ear-ache  :  it  is  taken 
in  drink  for  affections  of  the  spleen,  and  is  used  as  a  liniment 
for  the  same  purpose,  as  also  for  fits  of  shivering.  This  juice, 
however,  very  soon  breeds  worms. 

Among  ourselves,  too,  the  juice  which  exudes  from  the 
mulberry-tree  is  employed  for  an  equal  number  of  purposes  : 
taken  in  wine,  it  neutralizes  the  noxious  effects  of  aconite*  and 
the  venom  of  spiders,  relaxes  the  bowels,  and  expels  tape- 
worm and  other  animals  which  breed  in  the  intestines  ;^  the 
bark  of  the  tree,  pounded,  has  also  a  similar  effect.  The 
leaves,  boiled  in  rain-water  with  the  bark  of  the  black  fig  and 
the  vine,  are  used  for  dyeing  the  hair. 

The  juice  of  the  fruit  has  a  laxative  effect  immediately  upon 
the  bowels,  though  the  fruit  itself,  for  the  moment,  acts  bene- 
ficially upon  the  stomach,  being  of  a  refreshing  nature,  but  pro- 
ductive of  thirst.  If  no  other  food  is  taken  upon  them,  mul- 
berries'' are  of  a  swelling  tendency.  The  juice  of  unripe  mul- 
berries acts  astringently  upon  the  bowels.  The  marvels  which 
are  presented  by  this  tree,  and  of  which  we  have  made  some 
mention "  when  describing  it,  would  almost  appear  to  belong 
to  a  creature  gifted  with  animation. 

CHAP.   71. THE    MEDICAMENT  CALLED    STOMATICE,  AliTERIACE,  OB 

PANCHKESTOS.    FOUK   KEMEDIES. 

From  the  fruit  of  the  mulberry  a  medicament  is  prepared, 
called  ''panchrestos,'"*  ''stomatice,"  or  "arteriace:"  the  fol- 
lowing is  the  method  employed.     Three  sextarii  of  the  juice 

2  In  B.  xiii.  cc.  14,  15,  where  he  calls  it  a  fig-tree.  He  alludes  to  the 
sycamore.  ■*  See  B.  xvL^c.  72. 

•*  This  statement  is  entirely  unfounded. 

5  Considering  that  the  |leaves  and  bark  are  rich  in  tannin  and  gallic 
acid,  it  might  be  worth  while  to  ascertain  if  there  is  any  truth  in  this 
assertion. 

6  But  Horace  says,  Sat.  B.  ii,  s.  4,  1.  22,  that  mulberries  are  remark- 
ably wholesome  as  a  dessert.  "  In  B.  xvi.  c.  41. 

"  "  All-healing,"  <'  mouth-medicine,"  and  "  medicine  for  the  trachea." 


510  Pliny's  NATUEAL  HISTORY .  [Book  XXIII. 

are  reduced,  at  a  slow  heat,  to  the  consistency  of  honey ;  two 
denarii  of  dried  omphacium^  or  one  of  myrrh,  with  one  dena- 
rius of  saffron,  are  then  added,  the  whole  being  beaten  up  to- 
gether and  mixed  with  the  decoction.  There  is  no  medica- 
ment known  that  is  more  soothing  than  this,  for  affections  of 
the  mouth,  the  trachea,  the  uvula,  and  the  stomach.  There 
is  also  another  mode  of  preparing  it ;  two  sextarii  of  mulberry 
juice  and  one  of  Attic  honey  are  boiled  down  in  the  manner 
above  stated. 

There  are  some  other  marvellous  properties,  also,  which  are 
mentioned  in  reference  to  this  tree.  When  the  tree  is  in  bud, 
and  before  the  appearance  of  the  leaves,  the  germs  of  the  fruit 
must  be  gathered  with  the  left  hand — the  Greeks  give  them 
the  name  of  ''ricini."^°  These  germs,  worn  as  an  amulet 
before  they  have  touched  the  ground,  have  the  effect  of  arrest- 
ing haemorrhage,  whether  proceeding  from  a  wound,  from  the 
mouth,  from  the  nostrils,  or  from  piles  ;  for  which  purposes 
they  are,  accordingly,  put  away  and  kept.  Similar  virtues 
are  attributed  to  a  branch  just  beginning  to  bear,  broken  off  at 
full  moon,  provided  also  it  has  not  touched  the  ground  :  this 
branch,  it  is  said,  attached  to  the  arm,  is  peculiarly  efficacious 
for  the  suppression  of  the  catamenia  when  in  excess.  The 
same  effect  is  produced,  it  is  said,  when  the  woman  herself 
pulls  it  off,  whatever  time  it  may  happen  to  be,  care  being 
taken  not  to  let  it  touch  the  ground,  and  to  wear  it  attached  to 
the  body.  The  leaves  of  the  mulberry-tree  beaten  up  fresh, 
or  a  decoction  of  them  dried,  are  applied  topically  for  stings 
inflicted  by  serpents  :  an  infusion  of  them,  taken  in  drink,  is 
equally  efficacious  for  that  purpose.  The  juice  extracted  from 
the  bark  of  the  root,  taken  in  wine  or  oxycrate,  counteracts 
the  venom  of  the  scorpion. 

We  must  also  give  some  account  of  the  method  of  preparing 
this  medicament  employed  by  the  ancients  :  extracting  the 
juice  from  the  fruit,  both  ripe  and  unripe,  they  mixed  it  to- 
gether, and  then  boiled  it  down  in  a  copper  vessel  to  the  con- 

s  See  B.  xii.  c.  60.  A  rob,  or  sirop  of  mulberries  is  prepared  for  much 
the  same  purposes  at  tlie  present  day,  but  Avitbout  the  OTUphaciura,  myrrh, 
or  saffron.     An  "  arteriace"  is  also  mentioned  in  B.  sx.  c.  79. 

^°  Hermolaiis  Barbarus  is  possibly  right  in  suggesting  "  cytini,"  which 
name  has  been  previously  mcnlioned  iu  connection  with  the  calyx  of  the 
pomegranate. 


Ckap.  72.]  '  CHERHtES.  511 

sistencj'  of  honey.  Some  persons  were  in  tlie  habit  of  adding 
myrrh  and  cypress,  and  then  left  it  to  liurden  in  the  sun,  raixing 
it  with  a  spatula  three  times  a-day.  Such  was  their  receipt  for 
the  stomaiice,  which  was  also  employed  by  them  to  promote 
the  cicatrization  of  wounds.  There  was  another  metliod,  also, 
of  dealing  with  the  juice  of  this  fruit :  extracting  the  juice, 
they  used  the  dried  fruit  with  various  articles  of  food,^^  as 
tending  to  heighten  the  flavour ;  and  they  were  in  the  liabit 
of  employing  it  medicinally''^  for  corroding  ulcers,  pituitous 
expectorations,  and  all  cases  in  which  astringents  were  re- 
quired for  the  viscera.  They  used  it  also  for  the  purpose  of 
cleaning^^  the  teeth.  A  third  mode  of  employing  the  juices  of 
this  tree  is  to  boil  down  the  leaves  and  root,  the  decoction 
being  used,  with  oil,^^*  as  a  liniment  for  the  cure  of  burns. 
The  leaves  are  also  applied  by  themselves  for  the  same 
purpose. 

An  incision  made  in  the  root  at  harvest- time,  supplies  a 
juice  that  is  extremely  useful  for  tooth-ache,  gatherings,  and 
suppurations;  it  acts,  also,  as  a  purgative  upon  the  bowels. 
Mulberry-leaves,  macerated  in  urine,  remove  the  hair  from 
liides. 

CHAP.  72. CHERTirES:    FIVE    OBSERVATIONS   UPON    THEM. 

Cherries  are  relaxing  to  the  bowels  and  unwholesome'^  to 
the  stomach ;  in  a  dried  state,  however,  they  are  astringent 
and  diuretic.'^  I  find  it  stated  by  some  authors,  that  if 
cherries  are  taken  early  in  the  morning  covered  with  dew, 
the  kernels  being  eaten  with  them,  the  bowels  will  be  so 
strongly  acted  upon  as  to  effect  a  cure  for  gout  in  the  feet. 

11  From  the  account  given  by  Dioscorides,  B.  i.  c.  181,  this  appears  to 
he  the  meaning  of  the  passage,  which  is  very  clliptically  expressed,  if,  ui- 
deed,  it  is  not  imperfect. 

12  In  a  powdered  state,  probably,  as  mentioned  by  Dioscorides. 

13  The  use  of  the  word  "conluebant"  would  almost  make  it  appear  that 
he  is  speaking  of  a  liquid. 

13*  The  juice  (if.  indeed,  Pliny  intends  to  specify  it  as  an  ingredient) 
will  not,  as  Fee  remarks,  combine  with  oil.  Dioscorides  says,  B.  i.  c.  180, 
that  the  leaves  are  bruised  aud  applied  with  oil  to  burns. 

11  Black  cherries,  Fee  says,  bigaroous,  and  others,  with  a  firm  flesh, 
are  the  most  unwholesome.     See  B.  xv.  c  30. 

1'  This  property.  Fee  says,  is  attributed  by  some,  in  modfm  tinn-s,  not 
to  the  flesh,  or  pericarpus  of  the  cherry,  but  to  the  stalks  of  the  fruit. 


512  plint's  natural  history.  [Book  XXIII, 

CHAP.  73. MEDLARS  :    TWO    REMEDIES.       SORBS  I    TWO  REMEDIES. 

Medlars,  the  setania^^  excepted,  which  has  pretty  nearly 
the  same  properties  as  the  apple,  act  astringently  upon  the 
stomach  and  arrest  looseness  of  the  bowels.  The  same  is  the 
case,  too,  with  dried  sorbs  ;^'  but  when  eaten  fresh,  they  are 
beneficial  to  the  stomach,  and  are  good  for  fluxes  of  the  bowels. 

CHAP.   74.  (8.) PIIfE-NUTS  :    thirteen   REMEDIES. 

Pine-nuts,  ^^  with  the  resin  in  them,  are  slightly  bruised,  and 
then  boiled  down  in  water  to  one-half,  the  proportion  of  water 
being  one  sextarius  to  each  nut.  This  decoction,  taken  in 
doses  of  two  cyathi,  is  used  for  the  cure  of  spitting  of  blood. 
The  bark  of  the  tree,  boiled  in  wine,  is  given  for  griping  pains 
in  the  bowels.  The  kernels  of  the  pine-nut  allay  thirst,  and 
assuage  acridities  and  gnawing  pains  in  the  stomach;  they 
tend  also  to  neutralize  vicious  humours  in  that  region,  recruit 
the  strength,  and  are  salutary  to  the  kidneys  and  the  bladder. 
Thej^  would  seem,  however,  to  exercise  an  irritating  effect  ^^ 
upon  the  fauces,  and  to  increase  cough.  Taken  in  water,  wine, 
raisin  wine,  or  a  decoction  of  dates,  they  carry  off  bile.  For 
gnawing  pains  in  the  stomach  of  extreme  violence,  they  are 
mixed  with  cucumber-seed  and  juice  of  purslain ;  they  are  em- 
ployed, too,  in  a  similar  manner  for  ulcerations  of  the  bladder 
and  kidneys, ^°  having  a  diuretic  effect. 

CHAP.  75. ALMONDS  :    TWENTY-NINE   REMEDIES. 

A  decoction  of  the  root  of  the  bitter  almond  -^  clears  the 
complexion,  and  gives  the  face  a  brighter  colour.-"^  Bitter  al- 
monds are  provocative  of  sleep, '^  and  sharpen  the  appetite ; 

16  See  B.  XT.  c.  22.  i"  See  B.  xv.  c.  23. 

18  They  are  no  longer  used  in  medicine,  Fee  says,  but  the  buds  of  the 
pine  and  fir,  the  properties  of  which  are  analogous,  are  still  used,  though 
not  in  cases  of  haemoptysis. 

1'-*  In  a  rancid  state  particularly,  they  would  have  this  effect. 

20  Fee  thinks  that  the  mixtiu-e  might  be  useful  in  these  cases. 

21  See  B.  XV.  c.  24. 

22  "  Hilariorem."  At  the  present  day  it  is  not  a  decoction  of  the  root, 
hut  the  fixed  oil  of  the  kernels,  that  is  used  as  a  cosmetic;  for  which  pur- 
pose it  is  used  with  oil  of  sweet  almonds  and  wax. 

23  Their  narcotic  effect  is  owing  to  the  prussic,  or  hydro-cyanic,  acid 
which  they  contain. 


Chap.  76.]  GREEK  NUTS.  513 

they  act,  also,  as  a  diuretic  and  as  an  emmenagogue.  They 
are  used  topically  for  head- ache,  when  there  is  fever  more  par- 
ticularly. Should  the  head-ache  proceed  from  inebriation,-* 
they  are  applied  with  vinegar,  rose-oil,  and  one  sextarius  of 
water.  Used  in  combination  with  amylum  ^^  and  mint,  they 
arrest  haemorrhage.  They  are  useful,  also,  for  lethargy  and 
epilepsy,  and  the  head  is  anointed  with  them  for  the  cure  of 
epinyctis.  In  combination  with  wine,  they  heal  putrid  ulcers 
of  an  inveterate  nature,  and,  with  honey,  bites  inflicted  by 
dogs.-^  They  are  employed,  also,  for  the  cure  of  scaly  erup- 
tions of  the  face,  the  parts  affected  being  fomented  first. 

Taken  in  water,  or,  as  is  often  done,  in  an  electuary,  with 
resin  of  terebinth,-''  they  remove  pains  in  the  liver  and  kidneys; 
used  with  raisin  wine,  they  are  good  for  calculus  and  strangury. 
Bruised  in  hydromel,  they  are  useful  for  cleansing  the  skin ; 
and  taken  in  an  electuary  Avith  the  addition  of  a  small  propor- 
tion of  elelisphacus,^®  they  are  good  for  diseases  of  the  liver, 
cough,  and  colic,  a  piece  about  the  size  of  a  hazel-nut  being 
taken  in  honey.  It  is  said  that  if  five  bitter  almonds  are  taken 
by  a  person  before  sitting  down  to  drink,  he  will  be  proof 
against  inebriation  ;-^  and  that  foxes,  if  they  eat  bitter  al- 
monds, ^°  will  be  sure  to  die  immediately,  if  they  cannot  find 
water  to  lap. 

As  to  sweet  almonds,  their  remedial  properties  are  not  ^^  so 
extensive ;  still,  however,  they  are  of  a  pui'gative  nature,  and 
are  diuretic.     Eaten  fresh,  they  are  difficult  ^^  of  digestion. 

CHAP.   76. GEEEK  KUTS  I    ONE  EEIIEDY. 

';   Greek  nuts,^^  taken  in  vinegar  with  wormwood  seed,  are  said 

"^  Almonds  "were  a  faTourite  food  with  the  monks  in  the  middle  ages  ; 
not  improbably  because  they  tended  to  dispel  the  fumes  of  wine.  Almond 
milk,  similar  to  our  custard,  was  a  standing  dish  at  their  "  charities"  anil 
anniversaries.  '-^  See  B.  xviii.  c.  17. 

26  They  would  be  of  no  use  whatever  in  these  cases. 

27  Otherwise  turpentine.  '^^  See  B.  xxii.  c.  71. 
23  See  Note  -^  above.     Plutarch  tells  us  that  Drusus,   the  brother  of 

Tiberius,  one  of  the  greatest  drinkers  of  his  time,  used  almonds  for  thi.-j 
purpose.     Fee  will  not  believe  that  they  have  any  such  preventive  effect. 
""  Almonds  will  kill  small  animals,  birds,  for  instance, 
2^  They  are  much  more  used  in  modern  medicine  tlian  bitter  almonds. 
^2  There  is  some  ground,  Fee  says,  for  this  assertion, 
33  See  B.  XV,  c.  24,  where  Pliny  expresses  himself  at  a  loss  as  to  their 
identification. 

TOL.    rV.  L  L 


514  Pliny's  natueal  histoet.        [Book  XXIII. 

to  be  a  cure  for  jaundice.  Used  alone,  they  are  employed 
topically  for  the  treatment  of  diseases  of  the  fundament,  and 
condylomata  in  particular,  as  also  cough  and  spitting  of  blood. 

CHAP.    77. WALNUTS  I     TWENTY-FOUR  EEMEDIES.       THE    MITHEI- 

DATIC    ANTIDOTE. 

"Walnuts'*  have  received  their  name  in  Greek  from  being 
oppressive ^'^  to  the  head;  for,  in  fact,  the  emanations^^  from  the 
tree  itself  and  the  leaves  penetrate  to  the  brain.  The  kernels, 
also,  have  a  similar  effect  when  eaten,  though  not  in  so  marked 
a  degree.  When  fresh  gathered,  they  are  most  agreeable 
eating  ;  for  when  dry,  they  are  more  oleaginous,  unwholesome 
to  the  stomach,  difficult  of  digestion,  productive  of  head-ache, 
and  bad  for  cough,^^  or  for  a  person  when  about  to  take  an  emetic 
fasting  :  they  ai"e  good  in  cases  of  tenesmus  only,  as  they  carry 
off  the  pituitous  humours  of  the  body.  Eaten  beforehand,  they 
deaden  the  effects  of  poison,  and,  employed  with  rue  and  oil, 
they  are  a  cure  for  quinsy.  They  act  as  a  corrective,  also,  to 
onions,  and  modify  their  flavour.  They  are  applied  to  inflam- 
mations of  the  ears,  with  a  little  honey,  and  with  rue  they  are 
used  for  affections  of  the  mamillas,  and  for  sprains.  With 
onions,  salt,  and  honey,  they  are  applied  to  bites  inflicted  by 
dogs  or  human  beings.  Walnut-shells  are  used  for  cauteri- 
zing 2^  carious  teeth ;  and  with  these  shells,  burnt  and  then 
beaten  up  in  oil  or  wine,  the  heads  of  infants  are  anointed, 
they  having  a  tendency  to  make  the  hair  grow ;  hence  they 
are  used  in  a  similar  manner  for  alopecy  also.  These  nuts, 
eaten  in  considerable  numbers,  act  as  an  expellent  upon  tape- 
worm.^^  Walnuts,  when  very  old,  are**'  curative  of  gangrenous 
sores  and  carbuncles,  of  bruises  also.     Green  walnut-sheUs  *^ 

31  See  B.  XV.  c.  24. 

35  JLcipva,  from  Kupog,  "heaviness,"  or  Kaptj,  the  "head."  See  Vol. 
III.  p.  316. 

36  A  mere  prejudice,  no  doubt. 

^"^  The  rancidity  of  the  oil  which  they  contain,  renders  them  irritating 
to  the  throat  and  stomach. 

38  Fee  remarks,  that  it  is  difficult  to  see  how  this  could  be  done. 

39  This  statement,  as  Fee  remarks,  is  quite  unfounded. 
*o  This  assertion  is  also  entirely  imaginary. 

*i  "Cortex  juglandium."  Fee  says  that  hy  this  term  is  meant,  not  tlie 
green  out?r  shell,  husk,  or  pericarpus  of  the  walnut,  but  the  bark  of  the 
tree. 


Chap.  78]  HAZEL-NFTS.  515 

are  employed  for  the  cure  of  lichens  and  dysentery,  and  the 
leaves  are  beaten  up  with  vinegar  as  an  application  for  ear- 
ache."^^ 

After  the  defeat  of  that  mighty  monarch,  Mithridates,  Cneius 
Pompeius  found  in  his  private  cabinet  a  recipe  for  an  antidote 
in  his  own  hand- writing  ;  it  was  to  the  following  effect  :*^ — 
Take  two  dried  walnuts,  two  figs,  and  twenty  leaves  of  rue ; 
pound  them  all  together,  with  the  addition  of  a  grain  of  salt ; 
if  a  person  takes  this  mixture  fasting,  he  will  be  proof  against 
all  poisons  for  that  day.^"*  "Walnut  kernels,  chewed  by  a  man 
fasting,  and  applied  to  the  wound,  effect  an  instantaneous  cure, 
it  is  said,  of  bites  inflicted  by  a  mad  dog. 

CHAP.     78. hazel-nuts:      three    observations    FTON'    THEM. 

PISTACHIO-NUTS  I  EIGHT  OBSERVATIONS  UPON  THEil.     CHESNUTS ; 
FIVE  OBSERVATIONS  UPON  THEM. 

Hazel-nuts  ^  are  productive  of  head-ache,  and  flatulency  of 
the  stomach  ;  they  contribute,  however,  to  the  increase  of  flesh 
more  than  would  be  imagined.  Parched,  they  are  remedial  for 
catarrhs,  and  beaten  up  and  taken  with  hydromel,^^  they  are 
good  for  an  inveterate  cough.  Some  persons  add  grains  of 
pepper,'*^  and  others  take  them  in  raisin  v/ine. 

Pistachio-nuts'*®  have  the  same  properties,  and  are  produc- 
tive of  the  same  effects,  as  pine-nuts ;  in  addition  to  which, 
they  are  used  as  an  antidote  to  the  venom  "'^  of  serpents,  eaten 
or  taken  in  drink. 

*2  This  asserted  use  of  them  has  not  been  verified  by  modern  experience . 

*3  The  various  receipts  for  the  preparation  of  this  Mithridate  or  anti- 
dote differ  very  widely  ;  and,  indeed,  the  probability  is,  as  Dr.  Heberden 
says,  that  Mithridates  was  as  much  a  stranger  to  his  own  antidote,  as 
modern  physicians  have  since  been  to  the  medicines  daily  advertised  under 
their  names.  Mithridates  is  said  to  have  so  fortified  nimself  against  all 
noxious  drugs  and  poisons,  that  none  would  produce  any  effect  when  he 
attempted  to  destroy  himself — a  mere  fable,  no  doubt. 

-^^  This,  we  are  told  by  Galen,  was  regularly  done  by  the  Emperor 
Marcus  Aurelius,  De  Antid.  B.  i.  c.  i. 

45  See  B.  XV.  c.  24. 

*s  An  emulsion  of  them  fresh,  with  honey,  might  be  useful,  Fee  thinks, 
in  such  a  case. 

4^  Either  of  these  additions  would  certainly  neutralize  the  good  effects 
of  the  emulsion.  The  addition  of  raisin  wine,  however,  is  recommended 
by  Dioscorides. 

*s  See  B.  xiii.  c.  10. 

43  They  are  of  no  efficacy  whatever  for  such  a  purpose. 

L   L   2 


516  PLINTHS  NATITEAL  HISTOET.  [Book  XXIII. 

Chesnuts  ^°  have  a  powerful  effect  in  arresting  fluxes  of  the 
stomach  and  intestines,  are  relaxing  to  the  bowels,  are  bene- 
licial  in  cases  of  spitting  of  blood,  and  have  a  tendency  to  make 
flesh.^i 

chap.  79. caeobs:    five  obseevations   tjpon  them.     the 

coenel;  o]S"e  eemedy.     the  fetjit  of  the  aebutus. 

Fresh  carobs^-  are  unwholesome  to  the  stomach,  and  relax- 
ing to  the  bowels  ;^^  in  a  dried  state,  however,  they  are  astrin- 
gent, and  are  much  more  beneficial  to  the  stomach  ;  they  are 
diuretic  also.  For  pains  in  the  stomach,  persons  boil  three 
Syrian  carobs^  with  one  sextarius  of  water,  down  to  one-half, 
and  drink  the  decoction. 

The  juices  which  exude  from  the  branches  of  the  comeP 
are  received  on  a  plate  of  red-hot  iron^^  without  it  touching  the 
wood ;  the  rust  of  which  is  applied  for  the  cure  of  incipient 
lichens.  The  arbutus  or  unedo®^  bears  a  fruit  that  is  difficult 
of  digestion,  and  injurious  to  the  stomach. 

CHAP.    80. THE    LATJEEL  ;    SIXTY- NINE    OBSEEVATIONS   UPON   IT. 

All  parts  of  the  laurel,  both  the  leaves,  bark,  and  berries, 
are  of  a  warming^^  nature;  and  a  decoction  of  them,  the 
leaves  in  particular,  is  very  useful  for  affections  of  the  blad- 
der and  uterus. ^^  The  leaves,  applied  topically,  neutralize  the 
poison  of  VvTisps,  bees,  and  hornets,  as  also  that  of  serpents, 
the  seps,^°  dipsas,^^  and  viper,   in  particular.     Boiled  in  oil, 

^0  See  B.  XV.  c.  25.  They  are  no  longer  used  in  medicine,  and,  as  Fee 
says,  it  is  extremely  doubtful  if  they  possess  any  of  the  properties  here  at- 
tributed to  them. 

^^  They  are  still  looked  upon  as  very  nourishing,  as,  indeed,  is  the  case 
with  all  the  feculent  fruits. 

^2  See  B.  XV.  c.926. 

°^  They  are  productive  of  colic  and  diarrhoea. 

51  See  B.  xiii.  c.  16.  ^5  See  B.  xv.  c.  31. 

56  The  juice  of  the  sap  would,  to  all  appearance,  produce  an  acetate  or 
oxide  of  iron. 

57  See  B.  XV.  c.  28. 

58  All  parts  of  the  laurel,  the  berries  in  particular,  are  impregnated  with 
an  essential  oil  with  a  powerful  odour  and  of  an  exciting  nature.  Upon 
this  volatile  principle,  and  nothing  else,  the  whole  of  its  medicinal  pro- 
perties are  based. 

59  This  assertion,  Fee  says,  is  no  better  than  fabulous. 
•^0  See  Lucan's  Pharsalia,  B.  ix.  11.  723,  776. 

61  See  the  Pharsalia,  B.  ix.  1.  719. 


Chap.  80.]  THE  LAUREL.  517 

they  promote  the  catamenia ;  and  the  more  tender  of  the  leaves 
beaten  up  with  polenta,  are  used  for  inflammations  of  the  eyes, 
with  rue  for  inflammations  of  the  testes,  and  with  rose- oil,  or 
oil  of  iris,*^-  for  head-ache.  Three  leaves,  chewed  and  swal- 
lowed for  three  days  in  succession,  are  a  cure  for  cough,  and 
beaten  up  with  honey,  for  asthma.  The  bark  of  the  root  is 
dangerous  to  pregnant  women ;  the  root  itself  disperses  cul- 
culi,  and  taken  in  doses  of  three  oboli  in  aromatic  wine,  it 
acts  beneficially  on  the  liver.  The  leaves,  taken  in  drink,  act 
as  an  emetic  f^  and  the  berries,  pounded  and  applied  as  a  pes- 
sary, or  else  taken  in  drink,  promote  menstruation.  Two  of 
the  berries  with  the  skin  removed,  taken  in  wine,  are  a  cure 
for  inveterate  cough  and  hardness  of  breathing ;  if,  however, 
this  is  accompanied  wdth  fever,  they  are  given  in  water,  or 
else  in  an  electuary  with  raisin  wine,  or  boiled  in  hydromel. 
Employed  in  a  similar  manner,  they  are  good  for  phthisis,  and 
for  all  defluxions  of  the  chest,  as  they  have  the  eff'ect  of 
detaching  the  phlegm  and  bringing  it  off. 

For  stings  inflicted  by  scorpions,  four  laurel-berries  are 
taken  in  wine.  Applied  with  oil,  they  are  a  cure  for  epi- 
nyctis,  freckles,  running  sores,  ulcers  of  the  mouth,  and  scaly 
eruptions.  The  juice  of  the  berries  is  curative  of  porrigo 
and  phthiriasis  ;  and  for  pains  in  the  ears,  or  hardness  of  hear- 
ing, it  is  injected  into  those  organs  with  old  wine  and  oil  of 
roses.  All  venomous  creatures  fly  at  the  approach  of  persons 
who  have  been  anointed  with  this  juice  :  taken  in  drink,  the 
juice  of  the  small-leaved^^  laurel  in  particular,  it  is  good  for 
stings  inflicted  by  them.  The  berries,^^  used  with  wine,  neu- 
tralize the  venom  of  serpents,  scorpions,  and  spiders ;  they 
are  applied  also,  topically,  with  oil  and  vinegar,  in  diseases  of 
the  spleen  and  liver,  and  with  honey  to  gangrenous  sores.  In 
cases  of  lassitude  and  shivering  fits,  it  is  a  very  good  plan  to 
rub  the  body  with  juice  of  laurel-berries  mixed  with  nitre. 
Some  persons  are  of  opinion  that  delivery  is  accelerated  by 
taking  laurel- root  to  the  amount  of  one  acetabulum,  in  water. 
and  that,  used  fresh,  it  is  better  than  dried.  It  is  recommended 

62  "Irino."     See  B.  xiii.  c.  2, 

63  This  assertion,  Fee  says,  is  untrue. 
6^  See  B.  XT.  c.  39. 

C5  All  tliese  statements  as  to  the  properties  of  the  henries.  Fee  says,  are 
isypothetical  and  more  than  doubtful. 

L  L   3 


518  PLimr's  NATUEAL  HISTOET.         [Book  XXIII. 

by  some  authorities,  to  take  ten  of  the  berries  in  drink,  for 
the  sting  of  the  scorpion ;  and  in  cases  of  relaxation  of  the 
uvula,  to  boil  a  quarter  of  a  pound  of  the  berries,  or  leaves, 
in  three  sextarii  of  water,  down  to  one  third,  the  decoction 
being  used  warm,  as  a  gargle.  For  head-ache,  also,  it  is  re- 
commended to  bruise  an  uneven  number  of  the  berries  in  oil, 
the  mixture  being  warmed  for  use. 

The  leaves  of  the  Delphic  laureP^  bruised  and  applied  to  the 
nostrils  from  time  to  time,  are  a  preservative®^  against  conta- 
gion in  pestilence,  and  more  particularly  if  they  are  burnt. 
The  oil  of  the®^  Delphic  laurel  is  employed  in  the  preparation 
of  cerates  and  the  medicinal  composition  known  as  "acopum,"^^ 
and  is  used  for  fits  of  shivering  occasioned  by  cold,  for  the 
relaxation  of  the  sinews,  and  for  the  cure  of  pains  in  the  side 
and  the  cold  attacks  in  feversj"  Warmed  in  the  rind  of  a 
pomegranate,  it  is  applied  topically  for  the  cure  of  ear-ache.  A 
decoction  of  the  leaves  boiled  down  in  water  to  one  third,  used 
as  a  gargle,  braces  the  uvula,  and  taken  in  drink  allays  pains 
in  the  bowels  and  intestines.  The  more  tender  leaves,  bruised 
in  wine  and  applied  at  night,  are  a  cure  for  pimples  and 
prurigo. 

The  other  varieties  of  the  laurel  possess  properties  which 
are  nearly  analogous.  The  root  of  the  laurel  of  Alexandria,''^ 
or  of  Mount  Ida,''^  accelerates  delivery,  being  administered  in 
doses  of  three  denarii  to  three  cyathi  of  sweet  wine ;  it  acts 
also  as  an  emmenagogue,  and  brings  away  the  after-birth. 
Taken  in  drink  in  a  similar  manner,  the  wild  laurel,  known  as 
*'  daphnoides  "  and  by  the  other  names  which  we  have  men- 
tioned,''^ is  productive  of  beneficial  effects.  The  leaves  of  it, 
either  fresh  or  dried,  taken  in  doses  of  three  drachmae,  in 
hydromel  with  salt,   act  as  a  purgative''^  upon  the  bowels. 

6'''  The  Laurus  nobilis  of  modern  botany. 

^^  A  statement,  Fee  says,  that  is  altogether  illusory. 

<5^  Of  the  berries,  Fee  thinks. 

^^  See  c.  45  of  this  Book;  also  B.  xxvii.  c.  13. 

""^  Fee  thinks  that  this  oil,  in  conjunction  with  adipose  substances,  might 
be  useful  for  the  treatment  of  rheumatic  affections. 

"1  The  Ruscus  hypophyllum  of  Linnaeus.  It  is  quite  inodorous,  Fee 
says,  and  has  no  analogous  properties  whatever  with  the  next-mentioned 
pfcant. 

72  See  B.  XV.  c.  39.  "  In  B.  xv.  c.  39. 

'*  The  peasantry  of  France,  Fee  says,  still  use  as  a  purgative  the  berries 


Chap.  81.]  THE   MYRTLE.  519 

The  wood,  chewed,  brings  off  phlegm,  and  the  leaves  act  as 
an  "  emetic  ;"  they  are  unwholesome,  however,  to  the  stomach. 
The  berries,  too,  are  sometimes  taken,  fifteen  in  number,  as  a 
purgative. 

CHAP.    81. MYETLE  ;    SIXTY   OBSEEVATIONS   UPON   IT. 

The  white'^  cultivated  myrtle  is  employed  for  fewer  medi- 
cinal purposes  than  the  black  one."'^  The  berries'^  of  it  are 
good  for  spitting  of  blood,  and  taken  in  wine,  they  neutralize 
the  poison  of  fungi.  They  impart  an  agreeable  smell'^  to  the 
breath,  even  when  eaten  the  day  before  ;  thus,  for  instance,  in 
Menander  we  find  the  Synaristosse"^  eating  them.  They  are 
taken  also  for  dysentery, ^°  in  doses  of  one  denarius,  in  wine  : 
and  they  are  employed  lukewarm,  in  wine,  for  the  cure  of 
obstinate  ulcers  on  the  extremities.  Mixed  with  polenta,  they 
are  employed  topically  in  ophthalmia,  and  for  the  cardiac 
disease®^  they  are  applied  to  the  left  breast.  For  stings  in- 
flicted by  scorpions,  diseases  of  the  bladder,  head- ache,  and 
fistulas  of  the  eye  before  suppuration,  they  are  similarly  em- 
ployed ;  and  for  tumours  and  pituitous  eruptions,  the  kernels 
are  first  removed  and  the  berries  are  then  pounded  in  old 
wine.  The  juice  of  the  berries^^  acts  astringently  upon  the 
bowels,  and  is  diuretic  :  mixed  with  cerate  it  is  applied  topi- 
cally to  blisters,  pituitous  eruptions,  and  wounds  inflicted  by 
the  phalangium  ;  it  imparts  a  black  tint,^^  also,  to  the  hair. 

of  the  Daphne  mezereum,  and  of  the  Daphne  laureola ;  and  in  Aragon 
and  Catalonia,  the  leaves  of  the  Thymelea  are  used  for  a  similar  purpose. 
The  employment  of  them,  however,  is  not  unattended  with  danger. 

'''"  A  variety  with  white  berries,  but  which  variety  it  appears  impossible 
to  say. 

76  See  B.  XV.  c.  37. 

'"  The  leaves  and  berries  are  bitter,  and  rich  in  volatile  oil. 

'^  This  is  consistent  with  fact. 

■^5  A  work  of  some  kind,  (perhaps  a  play,  if  the  comic  writer;  Menander, 
is  the  person  alluded  to)  the  title  of  which  means  "  the  Women  Dining 
together."  Hardouin,  with  justice,  ridicules  the  notion  of  Ortelius  that 
this  is  the  name  of  some  place  or  town. 

^^  The  astringency  communicated  by  the  tannin  which  they  contain 
would  probably  make  them  useful  for  dysentery ;  if  at  the  same  time,  as 
Fee  says,  they  are  not  too  exciting,  by  reason  of  their  essential  oil. 

81  See  B.  xi.  c.  71. 

82  "  Succus  seminis."  Sillig  has  "  succus  feminis,"  apparently  a  mis- 
print— the  only  one  that  has  been  met  with  thus  far  in  his  elaborate  edition. 

83  It  might  change  the  colour  of  the  hair,  but  for  a  short  time  only. 


520  PLINX'S  KATUEAL  HISTOET.  [Book  XXIII. 

The  oil  of  this  myrtle  is  of  a  more  soothing  nature  than  the 
juice,  and  the  wine^*  which  is  extracted  from  it,  and  *which 
possesses  the  property  of  never  inebriating,  is  even  more  so. 
This  wine,  used  when  old,  acts  astringently  upon  the  stomach 
and  bowels,  cures  griping  pains  in  those  regions,  and  dispels 
nausea. 

The  dried  leaves,  powdered  and  sprinkled  upon  the  body, 
check  profuse  perspirations,  in  fever  even  ;  they  are  good,  too, 
used  as  a  fomentation,  for  coeliac  affections,  procidence  of  the 
uterus,  diseases  of  the  fundament,  running  ulcers,  erysipelas, 
loss  of  the  hair,  scaly  and  other  eruptions,  and  burns.  This 
powder  is  used  as  an  ingredient,  also,  in  the  plasters  known  as 
''liparae  ;"^^  and  for  the  same  reason  the  oil  of  the  leaves  is 
used  for  a  similar  purpose,  being  extremely  efficacious  as  an 
application  to  the  humid  parts  of  the  body,  the  mouth  and  the 
uterus,  for  example. 

The  leaves  themselves,  beaten  up  with  wine,  neutralize^"  the 
bad  effects  of  fungi ;  and  they  are  employed,  in  combination 
with  wax,  for  diseases  of  the  joints,  and  gatherings.  A  decoc- 
tion of  them,  in  wine,  is  taken  for  dysentery  and  dropsy. 
Dried  and  reduced  to  powder,  they  are  sprinkled  upon  ulcers 
and  haemorrhages.  They  are  useful,  also,  for  the  removal  of 
freckles,  and  for  the  cure  of  hang-nails,^"  whitlows,  condylo- 
mata, affections  of  the  testes,  and  sordid  ulcers.  In  combination 
with  cerate,  they  are  used  for  burns. 

Tor  purulent  discharges  from  the  ears,  the  ashes  of  the 
leaves  are  employed,  as  well  as  the  juice  and  the  decoction : 
the  ashes  are  also  used  in  the  composition  of  antidotes.  For  a 
similar  purpose  the  blossoms  are  stripped  froni  off  the  young 
branches,  which  are  burnt  in  a  furnace,  and  then  pounded  in 
wine.  The  ashes  of  the  leaves,  too,  are  used  for  the  cure  of 
burns.  To  prevent  ulcerations  from  causing  swellings  in  the 
inguinal  glands,  it  will  suffice  for  tlie  patient  to  carry®®  a  sprig 
of  myrtle  about  him  which  has  never  touched  the  ground  or 
any  implement  of  iron.  , 

8*  See  B.  XV.  c,  37. 

^^  Cerates,  or  adipose  or  oleaginous  plasters. 

^  In  reality  they  have  no  such  effect. 

^^  "  Pterygia." 

88  Fee  says  here — "  Pliny  terminates,  by  a  credulity  quite  unworthy  of 
him,  a  Chapter,  full  of  false  or  exaggerated  assertions,  relative  to  the  pro- 
perties of  the  myrtle." 


Chap.  83.]  THE  WILD   MYRTLE.  521 


CHAP.  82. — MYRTIDANXJM  :    THIRTEEN  REMEDIES. 

AYe  have  already  described  the  manner  in  which  myrtidanum^* 
is  made.  Applied  in  a  pessary,  or  as  a  fomentation  or  liniment, 
it  is  good  for  affections  of  the  uterus,  being  much  more  effica- 
cious than  the  bark  of  the  tree,  or  the  leaves  and  seed.  There 
is  a  juice  also  extracted  from  the  more  tender  leaves,  which 
are  pounded  in  a  mortar  for  the  purpose,  astringent  wine,  or, 
according  to  one  method,  rain-water,  being  poured  upon  them 
a  little  at  a  time.  This  extract  is  used  for  the  cure  of  ulcers  of 
the  mouth,  the  fundament,  the  uterus,  and  the  abdomen. 
It  is  employed,  also,  for  dyeing  the  hair  black,  the  suppression 
of  exudations  at  the  arm-pits,^"  the  removal  of  freckles,  and 
other  purposes  in  which  astringents  are  required. 

CHAP.   83. THE  WILT)  MYRTLE,  OTHERWISE    CALLED    OXYMrRSINE, 

OR  CHAMJEMYRSINE,  AND  THE  RTJSCIJS  :    SIX  REMEDIES. 

The  wild  myrtle,  oxymyrsine,^^  or  chamsemyrsine,  differs 
from  the  cultivated  myrtle  in  the  redness  of  its  berries  and  its 
diminutive  height.  The  root  of  it  is  held  in  high  esteem  ;  a 
decoction  of  it,  in  wine,  is  taken  for  pains  in  the  kidneys  and 
strangury,  more  particularly  when  the  urine  is  thick  and 
fetid.  Pounded  in  wine,  it  is  employed  for  the  cure  of  jaun- 
dice, and  as  a  purgative  for  the  uterus.  The  same  method  is 
adopted,  also,  with  the  young  shoots,  which  are  sometimes 
roasted  in  hot  ashes  and  eaten  as  a  substitute  for  asparagus.^^ 

The  berries,  taken  with  wine,  or  oil  and  vinegar,  break 
calculi^^  of  the  bladder  :  beaten  up  with  rose-oil  and  vinegar, 
they  allay  head-ache.  Taken  in  drink,  they  are  curative  of 
jaundice.  Castor  calls  the  wild  myrtle  with  prickly  leaves, 
or  oxymyrsine,  from  which  brooms  are  made,  bj'  the  name  of 
*'  ruscus"^"* — the  medicinal  properties  of  it  are  just  the  same. 

Thus  much,  then,  with  reference  to  the   medicinal  pro- 

«9  Or  "myrtle-wine."     See  B.  xiv.  c.  19 ;  also  B.  xv.  c.  35. 

9'^  "Alarum  perfusiones." 

9^  See  B.  XV.  cc.  7,  37 :  the  Ruscus  aculeatus  of  Liunzeus,  or  little 
holly  of  the  French,  belonging  to  the  Asparagea,  and  not  tlie  myrtles. 

32  Being  of  the  same  family,  of  course  there  is  a  great  resemblance. 

'^  In  reality  they  have  no  such  lithotriptic  nature,  Fee  says. 

^*  A  kindred  plant  with  the  one  already  mentioned  by  our  author  :  it 
is  stiU  used  for  making  brooms  in  some  parts  of  Europe. 


522  plint's  natueal  histoet.         [Book  XXIII. 

perties  of  tlie  cultivated  trees ;  let  us  now  pass  on  to  the  wild 


ones. 


Sfmmatiy. — Eemedies,  narratives,  and  observations,   nine 
hundred  and  eiarhteen. 


'O' 


EoMAN-  AT7TH0ES  QTJOTED. — C.  Valgius,^  Pompeius  Leuseus,' 
Sextius  Mger^  who  wrote  in  Greek,  Julius  Bassus* .  who  wrote 
in  Greek,  Antonius  j  Castor/  M.  Yarro,^  Cornelius  Celsus,' 
Fabianus.^ 

FoKEiGN  AUTHOES  QTTOTED. — Theophrastus,^  Democritus,^" 
Orpheus,^^  Pythagoras,^^  Mago,^^  Menander^^  who  wrote  the 
"Eiochresta,"  Nicander/'^Homer,  Hesiod,^^  Musseus,"  Sopho- 
cles,^^ Anaxilaiis.^^ 

't 
Medical   atjthoes    quoted.  —  Mnesitheus,^"  Callimachus,^^ 

Phanias  ^^  the  physician,  Timaristus,^^  Simus,^*  Hippocrates,^ 

Chrysippus,^"  Diodes,-^  Ophelion,^^   Heraclides/®    Hicesius,^" 

Dionysius,^^  Apollodorus  ^~  of  Citium,  Apollodorus^^  of  Taren- 

tum,  Plistonicus,^*  Medius,^^  Dieuches,^''  Cleophantus,"  Phi- 

listion,^^  Asclepiades,^^  Crateuas,*"  Petronius  Diodotus,*^  lollas,^^ 

1  See  end  of  B.  xx.  2  gee  end  of  B.  xir. 

3  See  end  of  B.  xii.j  *  See  end  of  B.  xx. 

^  See  end  of  B.  xx.  s  gee  end  of  B.  ii. 

'  See  end  of  B.  vii. 

^  For  Fabianus  Paphius,  see  end'  of  B.  ii. ;  for  Fabianus  Sabinus,  see 
end  of  B.  xviii. 

9  See  end  of  B.  iii.  10  See  end  of  B.  ii. 

11  See  end  of  B.  xx.  12  gee  end  of  B.  ii. 

13  See  end  of  B.  viii.  1*  See  end  of  B.  xix. 
15  See  end  of  B.  viii.                     •      ^^  See  end  of  B.  vii. 

17  See  end  of  B.  xxi.  is  See  end  of  B.  xxi. 

19  See  end  of  B.  xxi.  20  gee  end  of  B.  xxi. 

21  See  end  of  B.  iv.i  22  ggc  end  of  B.  xxi. 

23  See  end  of  B.  xxi.  -*  See  end  of  B.  xxi. 

25  gee  end  of  B.  vii.  26  gee  end.of  B.  xx. 

2-  See  end  of  B.  xx.  28  gee  end  of  B.  xx. 

29  See  end  of  B.  xii.  so  gee  end  of  B.  xv. 

31  See  end  of  B.  xii.  "'  32  gee  end  of  B.  xx. 

33  See  end  of  B.  xx.  34  gee  end  of  B.  xx. 

35  gee  end  of  B.  xx.  36  gge  end  of  B.  xx. 

37  gee  end  of  B.  xx.  38  gee  end  of  B.  xx. 

39  See  end  of  B.  vii.  ^°  See  end  of  B.  xx. 

41  See  end  of  B.  xx.  ^2  gge  end  of  B.  xii. 


SUMMAET.  523 

Erasistratus,^^  Diagoras/*  Andreas/^  Mnesides,^  Epicharmus/'' 
Damion,^^  Dalion/^  Sosimenes,^"  Tlepolemus/^  Metrodorus,'^- 
Solo,53  Lycus,"  Olympias"  of  Thebes,  Philinus,^  Petrichus," 
Micton/®  Glaucias,^^  Xenocrates.*^ 


<'3  See  end  of  B.  xi. 

^*  See  end  of  B.  xii. 

*5  See  end  of  B.  xx. 

«  See  end  of  B.  xii. 

47  See  end  of  B.  xx. 

48  See  end  of  B.  xx. 

^*9  See  end  of  B.  vi. 

50  See  end  of  B.  xx. 

51  See  end  of  B.  xx. 

52  See  end  of  B.  xx. 

53  See  end  of  B.  xx. 

5t  See  end  of  B.  xii. 

5s  See  end  of  B.  xx. 

56  See  end  of  B.  xx. 

57  See  end  of  B.  xix. 

58  See  end  of  B.  xx. 

58  See  end  of  B.  xx. 

60  See  end  of  B.  xx. 

END    OF   YOL.    lY. 


J.  BILLING,  PKINTEE  AND  STEREOTYPER,  WOKING,  SUBEEY. 


^ 


rJ