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Volume  III: 
Cancer 


Report  of  the 
Secretary's  Task 
Force  on 


Minority 
Health 


U.S.  Department  of  Health  and 
Human  Services 


Volume  III  ^^^^^^^^m^^^^^^^^^^mm^^^mi^^^m^^mBa^^^^^^^m^^ 

Cancer 


Report  of  the 
Secretary's  Task 
Force  on 


Black  & 

Minority 

Health 


U.S.  Department  of  Health  and 
Human  Services 

January  1986 


SECRETARY'S  TASK  FORCE  ON  BLACK  AND  MINORITY  HEALTH 


MEMBERS 


Thomas  E.  Malone,  Ph.D.,  Chairperson 
Katrina  W.  Johnson,  Ph.D.,  Study  Director 


Wendy  Baldwin,  Ph.D 

Betty  Lou  Dotson,  J.D. 

Manning  Feinleib,  M.D.,  Dr.P.H. 

William  T.  Friedewald,  M.D. 

Robert  Graham,  M.D. 

M.  Gene  Handelsman 

Jane  E.  Henney,  M.D. 

Donald  R.  Hopkins,  M.D. 

Stephanie  Lee-Miller 


Jaime  Manzano 

J.  Michael  McGinnis,  M.D. 

Mark  Novitch,  M.D. 

Clarice  D.  Reid,  M.D. 

Everett  R.  Rhoades ,  M.D. 

William  A.  Robinson,  M.D., 

James  L.  Scott 

Robert  L.  Trachtenberg 

T.  Franklin  Williams,  M.D. 


M.P.H. 


ALTERNATES 


Shirley  P.  Bagley,  M.S. 
Claudia  Baquet,  M.D. ,  M. 
Howard  M.  Bennett 
Cheryl  Damberg,  M.P.H. 
Mary  Ann  Danello,  Ph.D. 
Jacob  Feldman,  Ph.D. 
Marilyn  Gaston,  M.D. 
George  Hardy,  M.D. 
John  H.  Kelso 


P.H. 


James  A.  Kissko 
Robert  C.  Kreuzburg,  M.D. 
Barbara  J.  Lake 
Patricia  L.  Mackey,  J.D. 
Delores  Parron,  Ph.D. 
Gerald  H.  Payne,  M.D. 
Caroline  I.  Renter 
Clay  Simpson,  Jr. ,  Ph.D. 
Ronald  J.  Wylie 


TABLE  OF  CONTENTS 

Introduction  to  the  Task  Force  Report   v 

Members  of  the  Subcommittee  on  Cancer ix 

Report  of  the  Subcommittee  on  Cancer  in  Minorities 
PART  I 

Introduction  1 

General  Overview   4 

Blacks 13 

Hispanics 21 

Asian/Pacific  Islanders   24 

American  Indians    29 

Tables: 

Smoking  and  Cancer 35 

Alcohol  and  Tobacco 45 

Nutrition 49 

Occupation 68 

Bibliography  73 

PART  II 

Cancer  Statistics  Review:  Black,  White,  and  Other 

Group  Comparisons 105 


lU 


IV 


INTRODUCTION  TO  THE  TASK  FORCE  REPORT 

Background 

The  Task  Force  on  Black  and  Minority  Health  was  established  by 
Secretary  of  Health  and  Human  Services  Margaret  M.  Heckler  in  response 
to  the  striking  differences  in  health  status  between  many  minority 
populations  in  the  United  States  and  the  nonminority  population. 

In  January  1984,  when  Secretary  Heckler  released  the  annual  report 
of  the  Nation's  health,  Health,  United  States,  1983,  she  noted  that  the 
health  and  longevity  of  all  Americans  have  continued  to  improve,  but  the 
prospects  for  living  full  and  healthy  lives  were  not  shared  equally  by 
many  minority  Americans.   Mrs.  Heckler  called  attention  to  the  longstanding 
and  persistent  burden  of  death,  disease,  and  disability  experienced  by 
those  of  Black,  Hispanic,  Native  American,  and  Asian/Pacific  Islander 
heritage  in  the  United  States.   Among  the  most  striking  differentials 
are  the  gap  of  more  than  5  years  in  life  expectancy  between  Blacks  and 
Whites  and  the  infant  mortality  rate,  which  for  Blacks  has  continued  to 
be  twice  that  of  Whites.   While  the  differences  are  particularly  evident 
for  Blacks,  a  group  for  whom  information  is  most  accurate,  they  are 
clear  for  Hispanics,  Native  Americans,  and  some  groups  of  Asian/Pacific 
Islanders  as  well. 

By  creating  a  special  Secretarial  Task  Force  to  investigate  this 
grave  health  discrepancy  and  by  establishing  an  Office  of  Minority  Health 
to  implement  the  recommendations  of  the  Task  Force,  Secretary  Heckler 
has  taken  significant  measures  toward  developing  a  coordinated  strategy 
to  improve  the  health  status  of  all  minority  groups. 

Dr.  Thomas  E.  Malone,  Deputy  Director  of  the  National  Institutes  of 
Health,  was  appointed  to  head  the  Task  Force  and  18  senior  DHHS  executives 
whose  programs  affect  minority  health  were  selected  to  serve  as  primary 
members  of  the  Task  Force.   While  many  DHHS  programs  significantly  benefit 
minority  groups,  the  formation  of  this  Task  Force  was  unique  in  that  it 
was  the  first  time  that  attention  was  given  to  an  integrated,  comprehensive 
study  of  minority  health  concerns. 

Charge 

Secretary  Heckler  charged  the  Task  Force  with  the  following  duties: 

•  Study  the  current  health  status  of  Blacks,  Hispanics,  Native 
Americans,  and  Asian/Pacific  Islanders. 

•  Review  their  ability  to  gain  access  to  and  utilize  the  health 
care  system. 

•  Assess  factors  contributing  to  the  long-term  disparities  in 
health  status  between  the  minority  and  nonminority  populations. 


•  Review  existing  DHHS  research  and  service  programs  relative  to 
minority  health. 

•  Recommend  strategies  to  redirect  Federal  resources  and  programs  to 
narrow  the  health  differences  between  minorities  and  nonminorities. 

•  Suggest  strategies  by  which  the  public  and  private  sectors  can 
cooperate  to  bring  about  improvements  in  minority  health. 

Approach 

After  initial  review  of  national  data,  the  Task  Force  adopted  a 
study  approach  based  on  the  statistical  technique  of  "excess  deaths" 
to  define  the  differences  in  minority  health  in  relation  to  nonminority 
health.   This  method  dramatically  demonstrated  the  number  of  deaths  among 
minorities  that  would  not  have  occurred  had  mortality  rates  for  minorities 
equalled  those  of  nonminorities.   The  analysis  of  excess  deaths  revealed 
that  six  specific  health  areas  accounted  for  more  than  80  percent  of  the 
higher  annual  proportion  of  minority  deaths.   These  areas  are: 

•  Cardiovascular  and  cerebrovascular  diseases 

•  Cancer 

•  Chemical  dependency 

•  Diabetes 

•  Homicide,  suicide,  and  unintentional  injuries 

•  Infant  mortality  and  low  birthweight. 

Subcommittees  were  formed  to  explore  why  and  to  what  extent  these 
health  differences  occur  and  what  DHHS  can  do  to  reduce  the  disparity. 
The  subcommittees  examined  the  most  recent  scientific  data  available 
in  their  specific  areas  and  the  physiological,  cultural,  and  societal 
factors  that  might  contribute  to  health  problems  in  minority  populations. 

The  Task  Force  also  investigated  a  number  of  issues  that  cut  across 
specific  health  problem  areas  yet  influence  the  overall  health  status  of 
minority  groups.   Among  those  reviewed  were  demographic  and  social 
characteristics  of  Blacks,  Hispanics ,  Native  Americans,  and  Asian/Pacific 
Islanders;  minority  needs  in  health  information  and  education;  access  to 
health  care  services  by  minorities;  and  an  assessment  of  health  professionals 
available  to  minority  populations.   Special  analyses  of  mortality  and 
morbidity  data  relevant  to  minority  health  also  x^/ere  developed  for  the 
use  of  Task  Force.   Reports  on  these  issues  appear  in  Volume  II. 

Resources 


More  than  40  scientific  papers  were  commissioned  to  provide  recent 
data  and  supplementary  information  to  the  Task  Force  and  its  subcommittees. 
Much  material  from  the  commissioned  papers  was  incorporated  into  the 
subcommittee  reports;  others  accompany  the  full  text  of  the  subcommittee 
reports. 


VI 


An  inventory  of  DHHS  program  efforts  in  minority  health  was  compiled 
by  the  Task  Force.   It  includes  descriptions  of  health  care,  prevention, 
and  research  programs  sponsored  by  DHHS  that  affect  minority  populations. 
This  is  the  first  such  compilation  demonstrating  the  extensive  efforts 
oriented  toward  minority  health  within  DHHS.   An  index  listing  agencies 
and  program  titles  appears  in  Volume  I.   Volume  VIII  contains  more 
detailed  program  descriptions  as  well  as  telephone  numbers  of  the  offices 
responsible  for  the  administration  of  these  programs. 

To  supplement  its  knowledge  of  minority  health  issues  ,  the  Task 
Force  communicated  with  individuals  and  organizations  outside  the  Federal 
System.   Experts  in  special  problem  areas  such  as  data  analysis,  nutrition, 
or  intervention  activities  presented  up-to-date  information  to  the  Task 
Force  or  the  subcommittees.   An  Hispanic  consultant  group  provided  inform- 
ation on  health  issues  affecting  Hispanics.   A  summary  of  Hispanic  health 
concerns  appears  in  Volume  VIII  along  with  an  annotated  bibliography  of 
selected  Hispanic  health  issues.   Papers  developed  by  an  Asian/Pacific 
Islander  consultant  group  accompany  the  report  of  the  Subcommittee  on 
Data  Development  appearing  in  Volume  II. 

A  nationwide  survey  of  organizations  and  individuals  concerned  with 
minority  health  issues  was  conducted.   The  survey  requested  opinions 
about  factors  influencing  health  status  of  minorities,  examples  of  success- 
ful programs  and  suggestions  for  ways  DHHS  might  better  address  minority 
health  needs.   A  summary  of  responses  and  a  complete  listing  of  the 
organizations  participating  in  the  survey  is  included  in  Volume  VIII. 

Task  Force  Report 

Volume  I,  the  Executive  Summary,  includes  recommendations  for 
department-wide  activities  to  improve  minority  health  status.   The 
recommendations  emphasize  activities  through  which  DHHS  might  redirect 
its  resources  toward  narrowing  the  disparity  between  minorities  and 
nonminorities  and  suggest  opportunities  for  cooperation  with  nonfederal 
structures  to  bring  about  improvements  in  minority  health.   Volume  I 
also  contains  summaries  of  the  information  and  data  compiled  by  the  Task 
Force  to  account  for  the  health  status  disparity. 

Volumes  II  through  VIII  contain  the  complete  text  of  the  reports 
prepared  by  subcommittees  and  working  groups.   They  provide  extensive 
background  information  and  data  analyses  that  support  the  findings  and 
intervention  strategies  proposed  by  the  subcommittees.   The  reports  are 
excellent  reviews  of  research  and  should  be  regarded  as  state-of-the-art 
knowledge  on  problem  areas  in  minority  health.   Many  of  the  papers  commissioned 
by  the  Task  Force  subcommittees  accompany  the  subcommittee  report.   They 
should  be  extremely  useful  to  those  who  wish  to  become  familiar  in  greater 
depth  with  selected  aspects  of  the  issues  that  the  Task  Force  analyzed. 


vu 


The  full  Task  Force  report  consists  of  the  following  volumes: 
Volume  I:     Executive  Summary 


Volume  II: 


Volume  III: 
Volume  IV: 
Volume  V : 
Volume  VI: 
Volume  VII: 


Crosscutting  Issues  in  Minority  Health: 

Perspectives  on  National  Health  Data  for  Minorities 
Minority  Access  to  Health  Care 
Health  Education  and  Information 

Minority  and  other  Health  Professionals  Serving  Minority 
Communities 

Cancer 

Cardiovascular  and  Cerebrovascular  Diseases 

Homicide,  Suicide,  and  Unintentional  Injuries 

Infant  Mortality  and  Low  Birthweight 

Chemical  Dependency 
Diabetes 


Volume  VIII:   Hispanic  Health  Issues 

Survey  of  the  Non-Federal  Community 

Inventory  of  DHHS  Program  Efforts  in  Minority  Health 


viu 


SUBCOMMITTEE  ON  CANCER 


Jane  Henney,  M.D.,  Chairperson 

Deputy  Director 

National  Cancer  Institute 

Claudia  Baquet,  M.D. ,  M.P.H. 
Program  Director,  Minority  Field  Program 
Division  of  Cancer  Prevention  and  Control 
National  Cancer  Institute 

Cheryl  Damberg,  M.P.H. 

Research  Fellow 

Office  of  Disease  Prevention  and  Health  Promotion 

Office  of  the  Assistant  Secretary  for  Health 

Peter  Greenwald,  M.D. 

Director,  Division  of  Cancer  Prevention  and  Control 

National  Cancer  Institute 

J.  Michael  McGinnis ,  M.D. 

Assistant  Surgeon  General 

Deputy  Assistant  Secretary  for  Health 

Director,  Office  of  Disease  Prevention  and  Health  Promotion 

Office  of  the  Assistant  Secretary  for  Health 

Earl  Pollack,  Sc.D. 
Formerly,  Chief,  Biometry  Branch 
Division  of  Cancer  Prevention  and  Control 
National  Cancer  Institute 

William  Robinson,  M.D. ,  M.P.H. 

Deputy  Director,  Bureau  of  Health  Professions 

Health  Resources  and  Services  Administration 

T.  Franklin  Williams,  M.D. 

Director 

National  Institute  on  Aging 

Staff  Liaison: 
Lemuel  Clark,  M.D. 


IX 


Cancer  In  Minorities 

Report  of  the  Subcommittee  on  Cancer,  Part  I 


y--v>i^^'-Vri-^' ;■!  ■„  '.'■j^ninwimy 


National  Cancer  Institute 
Cancer  Control  Science  Program 
Cancer  Control  Applications  Branch 
Division  of  Cancer,  Prevention  and  Control 


ACKNOWLEDGEMENTS 


This  report  was  coordinated  by  Dr.  Claudia  Baquet ,  Cancer  Control  Appli- 
cations Branch,  Division  of  Cancer  Prevention  and  Control,  National  Cancer 
Institute.   We  gratefully  acknowledge  the  following  researchers  for  preparing 
technical  papers  that  contributed  to  this  report. 

Margaret  Hargreaves,  Ph.D. 

Department  of  Internal  Medicine  and  Clinical  Nutrition 

Meharry  Medical  College 

Nashville,  Tennessee 

Irving  Kessler,  M.D. 

Department  of  Preventive  Medicine  and  Epidemiology 

University  of  Maryland  Medical  School 

Baltimore,  Maryland 

V/alter  Stewart,  Ph.D. 
Department  of  Epidemiology 
Johns  Hopkins  University 

School  of  Hygiene  and  Public  Health 
Baltimore,  Maryland 


National  Cancer  Institute: 

Claudia  Baquet,  M.D.,  M.P.H. 

Thomas  Glynn,  Ph.D. 

Thomas  Kean,  M.P.H. 

Earl  Pollack,  Sc.D. 

Knut  Ringen,  Dr.P.H. 

Jerome  Wilson,  Ph.D. 

John  Young,  Jr.,  Dr.P.H. 


Xll 


INTRODUCTION 


Cancer  is  a  disease  with  major  public  health  impact.   It  is  the  second 
leading  cause  of  death  in  the  United  States,  surpassed  only  by  cardiovascular 
disease.   Although  the  group  of  illnesses  termed  "cancer"  is  of  importance  to 
the  general  population,  cancer  has  a  particularly  severe  impact  on  specific 
minority  population  groups,  especially  Blacks. 

This  report  focuses  on  cancer  mortality  in  minorities  with  emphasis  on 
areas  of  excess  mortality.   However,  analysis  of  the  cancer  problem  today 
and  projections  about  the  future  cannot  be  made  on  the  basis  of  mortality 
data  alone.   Information  on  incidence  and  survival  rates  is  also  required,  as 
mortality,  incidence,  and  survival  rates  for  cancer  are  interrelated.   Changes 
in  incidence  and/or  survival  for  a  particular  cancer  over  time  can  result  in 
changes  in  the  mortality  rate  for  that  cancer.   In  addition,  a  change  in 
exposure  to  factors  which  predispose  individuals  to  greater  risk  for  a  cancer 
will  affect  incidence  and  later  mortality  for  that  cancer. 

Lung  cancer  mortality  rates  illustrate  the  interrelation  of  these  factors. 
Tobacco  is  a  known  causative  factor  for  lung  cancer.   An  increase  in  cigarette 
smoking  in  the  first  half  of  the  century  resulted  in  a  sharp  rise  in  the  inci- 
dence and  mortality  rates  for  lung  cancer.   Changes  in  cigarette  smoking 
practices,  particularly  following  the  Surgeon  General's  report  on  smoking  in 
1964,  have  resulted  in  recent  decreased  Incidence  of  lung  cancer  among  some 
groups  (notably  white  males)  and  an  early  indication  that  this  trend  of  lov/er 
Incidence  will  extend  to  other  groups  where  the  smoking  prevalence  rates  are 
falling.   Since  lung  cancer  has  a  low  survival  rate,  incidence  trends  are 
predictors  of  future  mortality  rates  with  an  increase  or  decrease  in  incidence 
being  followed,  within  a  very  short  time,  by  a  corresponding  increase  or 
decrease  in  the  mortality  rate.   For  groups  where  smoking  prevalence  is  still 
Increasing  (notably  women),  we  can  expect  rising  incidence  and  mortality  rates 
for  lung  cancer  in  the  future.   This  holds  true  for  other  cancers — stomach, 
pancreatic,  and  esophogeal — for  which  survival  rates  are  presently  low.   Another 
way  to  illustrate  the  interrelation  of  these  factors  is  where  an  improvement 
in  survival  rates  over  time,  particularly  when  incidence  rates  hold  steady, 
will  result  in  decreases  in  the  mortality  rate.   One  example  is  testicular 
cancer,  where  mortality  rates  fell  sharplj'  following  a  rise  in  survival 
rates  In  the  nid-1970's. 

The  following  report  describes  the  cancer  experience  of  U.S.  Blacks  and 
other  ethnic  minorities  based  on  current,  available  data.   Blacks  are  the 
major  focus  of  this  report  for  two  reasons:   (1)  historically  they  have  been 
the  largest  U.S.  ethnic  minority,  and  (2)  more  cancer-related  data  are  avail- 
able for  Blacks  than  for  other  minority  groups.   Based  on  these  data.  Blacks 
have  experienced  dramatic  increases  in  age-adjusted  cancer  incidence  and 
mortality  since  the  mid-1950's.   Blacks  develop  and  die  of  certain  cancers 
at  greater  rates  than  non-minorities,  even  when  matched  for  stage. 

There  Is  a  need  for  continuing  development  of  similar  information  on  other 
ethnic  minority  groups,  particularly  among  the  rapidly  increasing  Hispanic  and 
Asian  populations.   Preliminary  data  suggest  an  increased  risk  for  certain  cancers 
common  to  members  of  these  groups,  e.g.,  primary  liver  cell  and  nasopharyngeal 
cancers  among  Asians.   As  the  numbers  of  persons  at  risk  for  these  cancers 


increase,  observance  of  these  types  of  cancer  in  the  U.S.  may  also  increase. 
These  large  groups  contain  subpopulatlons  for  which  cancer  experience  differs. 
For  Hispanics  the  subgroups  include  those  of  Mexican,  Puerto  Rican,  Cuban, 
and  other  Latino  descendants;  for  Asian/Pacific  Islanders,  subgroups  are  of 
Japanese,  Chinese,  Filipino,  Hawaiian,  and  other  descendants.   Accurate 
registration  of  these  subpopulatlons  in  the  census  and  in  cancer  case  registra- 
tion is  necessary,  since  existing  data  and  analysis  of  those  data  are  not 
adequate  to  clearly  understand  the  current  cancer  experience  of  these  groups. 

Part  I  of  this  report  presents  highlights  of  available  descriptive 
epidemiology  for  incidence,  mortality,  and  survival  experience  for  Blacks  and, 
where  possible,  other  minorities  as  well  as  comparisons  to  non-minorities  when 
differences  in  cancer  rates  exist.   Information  on  cancer-related  risk  factors 
and  behaviors  is  presented  which  may  explain  in  part  the  differences  in  cancer 
rates  between  the  two  groups.   The  General  Overview  section  discusses  epidemi- 
ological data,  but  focuses  primarily  on  more  detailed  information  relating 
to  risk  factors  such  as  tobacco,  occupation,  and  health  behaviors  including 
Pap  smears  and  breast  self-examinations. 

Risk  factors  are  discussed  because  they  are  critical  to  the  understanding 
of  exposures  that  may  predispose  a  person  to  cancer  development.   Major  risk 
factors — tobacco,  alcohol,  nutritional  and  dietary  factors,  and  occupation — 
account  for  approximately  70  percent  of  cancer  mortality  and  69  percent  of 
incidence.   Environmental  factors  that  increase  risk  for  cancer  may  be  endog- 
enous, as  in  dietary  and  nutritional  status,  or  exogenous,  such  as  exposures 
in  the  workplace.   It  should  be  noted  that  an  individual  is  exposed  to  a 
variety  of  environmental  risk  factors  and  a  combination  of  risk  factors 
accumulated  throughout  life.   Effects  of  exposures  and  risk  factors  may  not 
be  immediately  apparent  because  long  latency  periods  or  lag  time  exist  between 
exposure  and  cancer  development. 

The  concept  of  competing  risks  and  co-morbidity  are  also  Important  v/hen 
considering  cancer  incidence  and  mortality.   Tobacco  use,  a  major  risk  factor 
for  several  cancers,  is  also  a  contributing  factor  in  heart  and  pulmonary 
disease.   Alcohol,  a  risk  factor  for  cancer,  may  contribute  to  the  high  rate 
of  accidents  in  American  Indians,  where  mortality  due  to  accidents  is  higher 
than  from  cancer.   Cancer  incidence  and  mortality  data  for  groups  where 
competing  risks  are  prominent  may  be  influenced  by  early  death  rates  from 
other  diseases,  thus  masking  actual  cancer  rates.   Additionally,  the  presence 
of  multiple  chronic  diseases,  e.g.,  hypertension  and  renal  disease,  may  affect 
cancer  survival  negatively. 

Socioeconomic  status  (SES)  is  an  important  factor  in  considering  cancer 
incidence  and  survival  and,  therefore,  mortality.   Socioeconomic  status  has  an 
impact  on  such  factors  as  educational  attainment;  access,  availability,  quality 
and  utilization  of  health  care  including  state-of-the-art  cancer  care;  occupation; 
and  nutrition,  Immune  status,  and  response  to  cancer  treatment.   Blacks,  in 
particular,  are  overrepresented  in  lower  socioeconomic  groups,  have  lower 
educational  attainment,  and  are  subject  to  discriminatory  practices  in  employ- 
ment, including  the  greater  likelihood  of  work  assignments  to  worksites  where 
they  are  exposed  to  hazardous  materials.   These  adverse  problems  affect  other 
minority  population  segments  as  well. 


The  data  included  in  this  report  were  derived  from  numerous  sources  and 
individual  studies.   The  data  cover  a  variety  of  denominators,  time  periods 
and  groupings,  including  cancer  rates  by  sex,  both  sexes  combined,  all  sites 
combined,  etc.   Although  data  will  be  consistent  within  studies,  they  may  not 
be  consistent  across  studies  and,  therefore,  exact  comparability  may  not  be 
possible  between  all  racial/ethnic  groups. 

This  report  is  divided  in  two  parts.   Part  I  is  a  narrative  discussion 
of  risk  factors  and  cancer  epidemiology  in  major  racial/ethnic  minority  groups. 
The  narrative  is  followed  by  a  bibliography  of  available  literature  on  sub- 
jects of  relevance  to  this  report  to  which  readers  are  directed  for  further 
Information.   Part  II  is  a  compendium  of  cancer  statistics:   Blacks,  non- 
minorities,  and  other  group  comparisons.   It  contains  charts,  tables  and 
graphic  presentations,  and  provides  further  information  on  cancer  incidence, 
mortality,  and  survival  in  minorities  and  non-minorities. 

A  report  prepared  by  the  National  Cancer  Institute,  "Demographic  and 
Health  Services  Patterns"  discusses  (1)  the  demographic  characteristics  of 
the  major  minority  groups:   Blacks,  Hispanics,  American  Indians,  and  Asian/ 
Pacific  Islanders,  and  (2)  health  service  patterns  in  minority  populations. 
This  report  can  be  obtained  from  the  National  Cancer  Institute,  Division  of 
Cancer  Prevention  and  Control,  Blair  Building,  Room  4A01,  Bethesda,  Maryland 
20892-4200. 


GENERAL  OVERVIEW 


Patterns  of  cancer  distribution  among  U.S.  population  groups  vary  accord- 
ing to  racial  and  ethnic  background.   These  patterns  challenge  Investigators 
and  health  providers  to  provide  explanations  for  the  large  differences  in 
cancer  incidence,  mortality,  and  survival  among  minority  and  non-minority 
Americans.   In  examining  these  differences,  this  report  looks  at  the  available 
epidemiological  and  statistical  information  regarding  Incidence,  mortality,  and 
survival;  information  relating  to  prominent  factors  that  affect  risk  for  cancer 
development;  and  available  observations  on  knowledge,  attitudes,  and  practices 
regarding  cancer.   In  short,  differences  in  cancer  experience  and  possible 
contributing  factors  to  these  differences  between  minorities  and  non-minorities 
are  discussed. 

Most  of  the  statistical  Information  relating  to  cancer  incidence  and 
survival  rates  is  derived  from  the  Surveillance,  Epidemiology,  and  End  Results 
(SEER)  program  of  the  National  Cancer  Institute.   Mortality  data  are  derived 
from  the  National  Center  for  Health  Statistics. 

The  SEER  program  obtains  cancer  patient  incidence  and  survival  information 
from  11  population-based  cancer  reglsterles  that  cover  more  than  12  percent 
of  the  U.S.  population.   Within  the  racial  and  ethnic  groups  In  the  United 
States,  SEER  data  cover  12  percent  of  non-minorities,  12  percent  of  Blacks, 
27  percent  of  American  Indians,  32  percent  of  Chinese,  47  percent  of  Japanese, 
38  percent  of  Filipinos,  and  12  percent  of  Hispanics.   The  11  areas  covered 
by  SEER  are  six  states  (Connecticut,  New  Jersey,  Iowa,  New  Mexico,  Utah,  and 
Hawaii),  four  metropolitan  areas  (Atlanta,  Detroit,  San  Francisco,  and  Seattle), 
and  the  Commonwealth  of  Puerto  Rico. 

Because  numbers  for  minority  populations  are  small,  particularly  when 
examining  cancer  experience  by  site  and  stage  at  diagnosis,  SEER  data  must  be 
utilized  and  Interpreted  with  caution,  particularly  for  comparisons  between 
groups.   Where  statistically  significant  comparisons  can  be  made,  they  have 
been.   VJhere  data  or  comparisons  should  be  viewed  with  caution,  this  has  been 
noted. 

Blacks  are  the  largest  U.S.  minority  and  the  one  for  which  most  data  are 
available.   For  this  reason,  this  report  focuses  mainly  on  Blacks.   However, 
where  relevant,  reliable  information  is  available  for  other  minority  groups 
(Hispanics,  Asian/Pacific  Islanders,  and  American  Indians).   These  are  presented. 

EPIDEMIOLOGY 

Blacks  have  the  highest  overall  age-adjusted  rates  of  cancer  Incidence 
and  cancer  mortality  of  any  U.S.  population  group.   The  overall  5-year 
"relative  survival  for  cancer  for  Blacks  was  12  percentage  points  below  that 
of  non-minorities  (1973-81).   Of  the  25  primary  cancer  sites  for  which  survival 
data  were  available.  Blacks  had  lower  survival  rates  for  all  but  three  cancer 
sites — ovary,  brain,  and  multiple  myeloma,  all  cancers  with  relatively  low 
Incidence  and  low  survival  in  all  population  groups.   In  general,  survival 
rates  for  other  racial/ethnic  minority  groups  are  lower  than  for  non-minorities 
also.   It  can  be  hypothesized,  supported  by  much  of  the  scientific  literature, 
that  the  differences  in  cancer  survival  among  Blacks  and  non-minorities  involve 


social  and/or  environmental  factors.   As  discussed  in  the  section  on  Black 
Americans,  preliminary  data  indicate  that  differences  in  survival  status  between 
Blacks  and  non-minorities  seem  to  be  substantially  based  on  socioeconomic 
status  and  the  overrepresentation  of  a  race/ethnic  group  in  the  lower  categories 
of  socioeconomic  status.   Socioeconomic  status  affects  access  to  health  services, 
nutritional  status,  immune  status  and  function,  educational  level  and  employment 
status,  and  cancer  prevention  attitudes,  awareness,  and  practices.   In  turn, 
all  of  these  affect  survival  and  ultimately  mortality. 

RISK  FACTORS 

Lower  socioeconomic  status,  then,  may  be  correlated  with  poorer  survival 
for  cancer.   It  also  is  seen  to  be  a  factor  in  increased  incidence  of  certain 
types  of  cancer.   These  include  lung,  esophagus,  stomach,  and  cervix.   Other 
major  risk  factors  for  cancer  have  been  identified  and  will  be  discussed  here. 
These  include  tobacco,  nutritional/dietary  factors,  occupational  exposures, 
and  combined  tobacco-alcohol  consumption. 

Scientific  evidence  accumulated  over  the  last  two  decades  indicates  that 
factors  in  the  social  and  natural  environments  either  cause  the  majority  of 
cancers  or  promote  their  development.   This  does  not  mean  that  host  factors, 
genetic  or  otherwise,  are  unimportant  to  the  biology  of  neoplastic  diseases 
because  most  people  who  are  similarly  exposed  to  external  risk  factors  do  not 
develop  cancer.   Host  factors,  such  as  nutritional  and  immune  status,  clearly 
influence  the  biological  response.   It  is  estimated  that  the  genesis  of  that 
biological  response  may  be  triggered  by  environmental  factors  in  approximately 
80  percent  of  the  cases.   These  factors,  because  they  are  environmental, 
in  principle  are  preventable. 

The  risk  factors  of  greatest  concern  at  this  stage  of  scientific  knowledge 
are  listed  below: 

•  Tobacco.   Smoking  today  causes  more  cancer  than  any  other  risk  factor. 
When  combined  with  excess  alcohol  consumption,  the  risk  from  tobacco 

is  significantly  enhanced.   Smokeless  tobacco  use  has  also  been  associ- 
ated V7ith  causation  of  certain  cancers. 

•  Nutrition.   The  relationship  of  diet  to  cancer  is  gaining  rapidly  in 
importance.   Nutritional  and  dietary  factors  may  promote  certain  types 
as  well  as  protect  against  certain  types  of  cancer. 

•  Occupational  exposures.  Exposures  in  the  workplace  carry  significant 
cancer  risks.  However,  these  risks  are  thought  to  be  concentrated  in 
the  "blue  collar"  population  segments  and,  therefore,  are  potentially 
of  greater  significance  to  minorities  because  of  historic  patterns  In 
employment  practices. 

Although  these  risk  factors  are,  for  the  most  part,  discussed  separately 
in  this  section  and  the  following  sections  relating  to  specific  minority  groups, 
this  separation  is  not  an  accurate  representation  of  reality.   Indeed,  more 
often  than  not,  these  risk  factors  occur  in  combination,  and  with  detrimental 
results,  such  as  the  following: 


•  Tobacco  use  is  higher  in  blue  collar  workers.   When  it  is  combined 
with  agents  in  the  workplace  (such  as  asbestos)  that  interact  with 
tobacco,  it  creates  additive  or  synergistic  risks  for  lung  and  other 
cancers. 

•  Alcohol  Is  a  powerful  solvent  and  may  enhance  body  absorption  of 
carcinogens  such  as  polycyclic  aromatic  hydrocarbons. 

•  Alcohol  abuse  may  result  in  nutritional  deficiencies  that  aggravate 
cancer  incidence  and  deter  survival  following  treatment. 

The  interaction  of  many  risk  factors  for  cancer  has  two  major  implications: 
(1)  By  initiating  actions  to  prevent  one  factor,  a  number  of  other  factors  will 
also  be  affected  (the  multiplier  effect);  but  (2)  it  is  difficult  to  address 
each  factor  in  isolation  if  the  aim  is  to  create  effective  cancer  prevention. 

TOBACCO 

Cigarette  smoking  is  responsible  for  30  percent  of  all  cancer  deaths. 
Nearly  90  percent  of  all  lung  cancers  are  caused  by  cigarette  smoking. 
Cigarette  smoking  also  is  a  contributing  factor  in  laryngeal,  oral,  esophageal, 
bladder,  pancreatic,  kidney,  and  cervical  cancers.   Blacks  have  higher  incidence 
rates  for  the  tobacco-related  cancers  of  the  lung,  esophagus,  pancreas,  and 
stomach.   Survival  for  these  particular  cancers  is  poor,  regardless  of  racial 
or  ethnic  groups. 

Smoking-related  cancers  seem  to  be  particularly  high  among  Blacks.   Blacks 
have  higher  prevalence  rates  for  smoking  than  non-minorities  and  develop  a 
proportionately  greater  number  of  smoking-related  cancers.   Research  shows 
that,  although  more  likely  to  be  smokers,  a  smaller  percentage  of  Blacks  than 
non-minorities  are  heavy  smokers,  and  evidence  pointing  to  the  fact  that 
cigarette  smoking  is  more  easily  modified  among  light  smokers  offers  hope  that 
prevention  efforts  among  Blacks  might  reduce  this  high  prevalence  rate.   In 
addition,  although  Blacks  are  less  likely  than  non-minorities  to  be  former 
smokers,  more  Blacks  than  non-minorities  indicate  an  interest  in  stopping 
smoking.   This  finding  of  greater  desire  to  stop  smoking  among  Blacks  is  based 
on  a  small  sample.   If  accurate,  however,  it  suggests  that  smoking  cessation 
efforts  aimed  at  Blacks  might  have  good  potential  to  be  effective. 

Although  Hispanics  have  lower  rates  of  lung  cancer  and  are  generally 
believed  to  have  lower  rates  of  smoking  than  Blacks  or  non-minorities,  one 
review  of  recent  surveys  suggests  that  smoking  prevalence  among  Hispanic  males 
is  at  least  as  high  as  that  of  non-minority  males.   (Hispanic  female  smoking 
rates  are  considerably  lower  than  those  of  white  females.)   These  findings 
suggest  that  Hispanic  rates  for  tobacco-related  cancers  may  increase  in  the 
future  and  that  special  attention  to  cessation  and  prevention  efforts  aimed 
at  this  group  is  needed. 

It  is  now  established  that  smokeless  tobacco  use  causes  cancer.   There  is 
evidence  that  use  of  smokeless  tobacco  products  is  growing,  particularly 
among  young  Americans.   According  to  one  regional  study,  American  Indians  may 
be  the  highest  users  of  smokeless  tobacco.   Although  other  minority  groups 
appear  to  be  somewhat  lower  users  of  smokeless  tobacco  than  non-minorities, 


vigilance  is  required  to  ensure  that  they  do  not  adopt  higher  levels  of  use 
in  the  face  of  increased  commerical  enticements.* 

ALCOHOL 

Alcohol  is  estimated  to  be  responsible  for  3  percent  of  all  cancer  deaths. 
Alcohol  has  been  demonstrated  in  epidemiological  studies  to  be  an  etiological 
factor  In  cancers  of  the  mouth,  larynx,  tongue,  and  esophagus. 

Alcohol  abuse  appears  to  be  correlated  more  with  SES  than  with  race.   When 
social  class  was  controlled  in  one  study,  the  quantity  and  frequency  of  alcohol 
consumption  among  Blacks  and  non-minorities  were  found  to  be  comparable.   One 
survey,  however,  observed  a  general  difference  between  Black  and  non-minority 
women,  with  Black  women  more  likely  than  non-minorities  to  be  either  abstainers 
or  heavy  drinkers.   Similarly,  Hispanics  appear  to  be  concentrated  at  the 
extremes  of  the  drinking  scale  distribution  (i.e.,  more  heavy  drinkers  and 
abstainers  than  frequent  light  drinkers). 

The  exact  way  in  which  alcohol  promotes  cancer  is  unknown,  but  possible 
mechanisms  have  been  proposed  by  a  number  of  investigators.   These  include: 

•  Local  effects  of  alcohol  on  the  upper  gastrointestinal  tract  due  to 
direct  contact  with  the  agent. 

•  Direct  effect  of  carcinogens  present  in  alcoholic  beverages. 

•  Induction  of  enzyme  activities  by  alcohol  in  microsomes  of  the  liver, 
intestine,  and  lungs. 

•  Alcohol-induced  liver  injuries. 

•  Nutritional  disturbances  involving  vitamins  A,  B,  Bj,  Bg,  E,  and  C, 
folic  acid,  iron,  or  minerals  associated  with  chronic  alcohol  abuse. 

ALCOHOL  AND  TOBACCO 

Alcohol  combined  with  tobacco  use  presents  a  risk  for  cancer.   Epidemio- 
logic data  indicate  that  the  combination  of  chronic  alcohol  consumption  and 
tobacco  use  substantially  increases  the  risks  of  cancers  of  the  oral  cavity, 
esophagus,  and  pharynx,  though  probably  not  of  the  lung.   The  cancer  sites 
for  which  tobacco  and  alcohol  jointly  are  major  determinants  occur  with 
greater  frequency  in  Blacks  than  non-minorities. 


*Readers  are  referred  to  the  following  recent  literature: 

•  Health  Implications  of  Smokeless  Tobacco  Use.   National  Institutes  of 
Health,  Concensus  Development  Conference  Statement,  Bethesda,  MD.   Jan  1986, 

•  lARC  Monograph  on  the  Evaluation  Of  The  Carcinogenic  Biology  Of  Chemicals 
To  Humans:  Tobacco  Habits  Other  Than  Smoking,  Betel-quid  And  Areca-nut 
Chewings  And  Some  Related  Nitrosamines.   Vol.  37,  Lyon,  Sept  1985. 

•  Winn,  D:   Tobacco  Chewing  and  Snuff  Dipping:  An  Association  With  Human 
Cancer.   In:  N-nitroso  Compounds:  Occurrence,  Biological  Effects  and 
Relevance  to  Human  Cancer.   (O'Neill,  I.K.  et  al ,  eds.)   lARC  Scientific 
Publications  No.  57.   International  Agency  for  Research  on  Cancer,  Lyon, 
1984. 


Evidence  points  to  an  association  between  cigarette  smoking  and  alcohol 
consumption  in  general.   It  appears  that  the  level  of  consumption  of  either 
substance  increases  with  the  increased  use  of  the  other.   Although  several 
theories  exist,  there  is  uncertainty  regarding  alcohol's  role,  the  modifying 
effects  of  tobacco,  and  the  dose-response  relationships  among  the  two  agents 
in  cancer  causation, 

NUTRITION 

Dietary  factors  are  thought  to  account  for  35  percent  of  all  cancer  deaths. 
The  most  important  factors  associated  with  cancer  causation  are  total  dietary 
fat,  alcohol,  and  N-nitroso  compounds.   Dietary  factors  which  appear  to  have  a 
protective  effect  against  cancer  include  fiber,  vitamins  such  as  A  and  C,  and 
minerals  such  as  selenium  and  zinc. 

Several  mechanisms  relating  to  cancer  have  been  proposed,  but  the  exact 
nature  of  causation  is  not  known.   Studies  have  associated  specific  foods  and 
nutritional  factors  with  risk  to  specific  cancers,  with  some  variance  in  the 
strength  of  supporting  data.   The  list  below  summarizes,  by  cancer  site, 
dietary  and  other  risk  factors  found  in  nutritional  studies  related  to  specific 
cancers. 

•  Esophageal:   high  alcohol  intake,  hot  beverages,  poor  nutritional 
status,  smoking. 

•  Stomach:   N-nitroso  compounds;  pickled,  spiced,  and  smoked  foods;  low 
socioeconomic  status;  smoking. 

•  Breast:   total  and  saturated  fat,  cholesterol,  fried  foods,  obesity. 

•  Endometrium:   obesity,  high  fat  consumption,  hypertension,  diabetes 
mellitus. 

•  Prostate:   "Western"  diet,  e.g.,  high  fat  consumption. 

Found  to  be  generally  protective  for  cancers  are  fresh  fruits  and  vegetables, 
fiber,  vitamin  A,  and  vitamin  C. 

Research  in  the  area  of  nutrition,  diet,  and  cancer  is  important,  but  it  is 
difficult  to  conduct  studies  that  yield  conclusive  results  because  of  many 
methodologic  problems.   Rigorous  studies  in  the  population  groups  that  are  the 
subject  of  this  report  are  lacking  or  nonexistent. 

OCCUPATION 

Occupational  exposures  are  believed  to  account  for  4  percent  of  overall 
U.S.  cancer  deaths.   Most  epidemiological  studies  of  occupational  factors 
associated  with  cancer  risk  have  been  studies  of  non-minority  males.   Limited 
information  is  available  on  occupational  factors  associated  with  cancer  in  Blacks, 
and  because  of  major  differences  historically  in  social  and  employment  patterns, 
it  would  be  improper  to  extrapolate  from  risks  identified  in  non-minority  workers 
to  those  expected  among  Black  workers. 


Blacks  entered  the  industrial  workforce  in  large  numbers  in  response  to 
improved  employment  opportunities  during  and  following  World  War  II.   This 
trend  accompanied  a  migration  of  Blacks  from  the  South  to  the  industrial,  urban 
Northeast  and  mid-West,  and  later  the  western  part  of  the  nation.   Studies  of 
these  migratory  populations  to  Ohio  suggest  that  rising  cancer  rates,  especially 
for  lung  cancer,  were  associated  with  the  migration  and,  hence,  industrial 
employment.   At  the  same  time,  it  was  thought  that  the  adverse  conditions  of 
early  life  predisposed  these  workers  to  the  effects  of  the  carcinogenic  exposures 
experienced  in  the  industrial  workplaces. 

Minorities  are  more  likely  to  be  excluded  from  selected  Industries  and 
jobs,  are  more  likely  to  start  work  at  a  lower  entry  level  job  (usually 
unskilled),  and  are  less  likely  to  be  promoted  to  jobs  demanding  more  skills. 
At  least  for  Black  workers  these  employment  practices  have  resulted  in  quite 
different  exposure  profiles,  both  in  terms  of  a  complete  work  history  and 
exposures  incurred  within  a  single  industry.   As  a  result,  even  if  risks  for 
the  same  occupational  or  exposure  group  are  assessed,  a  comparison  between 
non-minority  and  Black  workers  is  likely  to  be  confounded  by  different  ex- 
posure experiences  that  precede  and  follow  the  specific  industry  or  occupation 
of  interest. 

Findings  of  cohort  mortality  studies  reporting  risks  by  race  and  occupation 
or  exposure  within  race  subgroups  indicate  that  differences  in  risk  are  apparent 
between  non-minorities  and  minorities  for  selected  occupations.   One  study  of 
steel  industry  workers  suggests  that  the  higher  lung  cancer  risk  among  Blacks 
has  resulted  from  a  higher  concentration  of  Blacks  in  high-risk  jobs.   Other 
occupations  where  studies  have  found  higher  cancer  rates  among  minorities  in- 
clude dye  manufacturing  and  the  rubber  industry. 

KNOWLEDGE,  ATTITUDES,  AND  PRACTICES 

The  available  scientific  literature  about  cancer-related  knowledge,  attitudes, 
and  practices  (KAP)  among  minorities  is  scant.   Sample  sizes  in  the  two  existing 
national  studies  on  Blacks  and  non-minorities  are  too  small  to  provide  meaningful 
comparisons,  and  studies  of  Blacks  and  non-minorities  in  specific  locales  may 
identify  differences  that  are  peculiar  to  a  specific  geographic  area.   These 
potential  problems  should  be  considered  in  interpreting  the  points  discussed 
below. 

In  general,  Blacks  and  Hispanics  tend  to  know  less  about  cancer  than  non- 
minorities,  although  the  differences  vary  depending  on  specific  cancers, 
screening,  tests,  etc.   One  national  survey  (EVAXX,  Inc.)  reported  that  Blacks 
tend  to  underestimate  the  prevalence  of  cancer  and  that  their  knowledge  of 
warning  signs  is  lower  than  that  of  non-minorities.   The  National  Breast  Cancer 
Survey  indicated  that  Blacks  are  closer  to  non-minorities  in  their  knowledge  of 
breast  self-examination  (BSE)  than  they  are  to  Hispanics,  almost  25  percent  of 
whom  had  never  heard  of  BSE.   A  telephone  survey  of  Illinois  residents  found 
Blacks  to  be  less  aware  than  non-minorities  of  specific  cancer  tests,  including 
the  Pap  smear,  BSE,  proctoscopy,  and  prostate  palpation. 

The  EVAXX  survey  found  that  Blacks  also  tend  to  be  more  pessimistic  than 
non-minorities  about  their  chances  for  survival  should  they  develop  cancer. 
Blacks  tend  to  be  more  fatalistic  and  less  likely  to  believe  that  early  detection 


makes  a  difference  and  that  existing  treatments  are  effective.   A  substantial 
proportion  of  Blacks  (25  to  50  percent  in  some  cases)  accept  many  of  the 
common  myths  (e.g.,  bruises  cause  cancer)  as  fact. 

Hlspanics  in  the  National  Breast  Cancer  Survey's  purposive  sample  per- 
ceived themselves  as  more  likely  to  contract  cancer  some  day  than  did  non- 
minorities.   Hlspanics  also  tended  to  believe  that  breast  cancer  would  affect 
sexual  and  social  relationships  much  more  than  non-minorities  or  Blacks.   On 
the  other  hand,  more  Blacks  in  the  national  sample  believed  that  breast  cancer 
would  affect  their  ability  to  do  strenuous  housework  than  non-minorities  did. 

The  Illinois  telephone  survey  found  that,  despite  virtually  equal  access 
to  general  physical  examinations.  Blacks  were  likely  to  obtain  fewer  screening 
tests,  which  suggests  potential  differences  in  quality  of  care  even  when 
access  is  equal. 

Generally,  findings  from  these  surveys  suggest  that  differentials  in  KAPs 
seem  to  exist  between  minorities  and  the  general  population,  but  that  these 
differentials  are  not  uniform  across  minority  groups  or  across  specific  cancer 
topics. 

The  exact  relationship  of  differences  in  KAPs  between  minorities  and  the 
general  population  and  their  subsequent  effect  on  cancer  incidence,  morbidity, 
and  mortality  rates  is  suggestive  but  speculative.   For  example,  the  marked 
difference  in  cancer  survival  between  Blacks  and  non-minorities  is  well 
established.   Available  data  on  KAPs  suggest  similar  differences.   However,  it 
is  not  known  if  participation  in  regular  gynecologic  screening  by  Blacks  at  the 
same  rate  as  non-minorities  would  eliminate  the  current  survival  differences. 
Further,  it  is  not  specifically  known  which  of  the  differences  in  KAP  measures 
have  any  real  impact  on  cancer  rates.   For  example,  does  the  belief  among  some 
Blacks  that  breast  cancer  affects  their  ability  to  do  strenuous  housework  also 
affect  their  utilization  of  breast  self-examination  and  mammography  and,  in 
turn,  does  this  result  in  poorer  survival  from  breast  cancer?   These  interactions 
across  KAP  measures  are  likely  to  be  highly  variable,  and  their  full  complexity 
is  not  well  explored. 

Current  levels  of  KAP  are  related  to  demographic  differences,  both  between 
minorities  and  the  general  population  and  within  each  minority  group  itself. 
A  study  of  participation  in  Pap  smear  screening  by  Blacks  in  Buffalo,  New  York, 
found  an  Inverse  relationship  between  age  and  participation  in  Pap  testing,  a 
finding  consistent  with  many  earlier  studies.   Education  was  clearly  related  to 
Pap  testing  behavior,  but  two  common  measures  of  socioeconomic  status,  source 
of  Income  and  occupation,  were  not  related  to  either  number  or  recency  of  Pap 
testing. 

There  is  a  strong  connection  between  social  status  and  KAPs.   For  example, 
to  the  extent  that  minorities  are  overrepresented  in  low  SES  groups,  they  will 
evidence  KAP  consistent  with  that  condition.   It  has  been  shown  that  low  SES 
individuals  are  generally  less  knowledgeable  about  disease  and  health  status, 
are  often  hard  to  recruit  to  screening  and  other  health  service  programs,  and 
often  delay  seeking  medical  care  in  the  presence  of  symptoms.   On  the  other  hand, 
cultural  Influences  also  have  been  shown  to  influence  the  beliefs  and  acceptance 
of  preventive  services.   Basic  Issues  about  health  KAP  of  various  minorities 
are  beginning  to  emerge  and  call  into  question  some  of  the  stereotyping  that 

10 


may  have  occurred  in  the  past.   For  example,  are  low-income  Blacks  more  like 
low-income  non-minorities  in  their  health  and  cancer-related  KAP  than  they 
are  like  middle-  or  upper-income  Blacks? 

DEMOGRAPHY 

This  section  discusses  the  demographic  characteristics  of  Blacks,  Hispanics, 
Asian/Pacific  Islanders,  and  American  Indians.   Demographic  profiles  include 
population  characteristics  such  as  regional  distribution,  median  age,  family 
size,  median  family  income,  and  education. 

Although  Blacks  represent  the  largest  U.S.  ethnic  minority  group,  the  most 
dramatic  increases  in  population  are  for  Asian/Pacific  Islanders. 

Similarities  in  regional  distribution  between  Blacks,  Hispanics,  and 
Asian/Pacific  Islanders,  with  the  majority  residing  in  central  cities,  are  in 
contrast  to  the  American  Indian/Alaska  Native  population,  who  reside  primarily 
in  11  of  the  28  reservation  states. 

For  American  Indians,  the  birth  rate  is  almost  twice  that  of  all  U.S. 
racial/ethnic  groups,  except  Hispanics,  and  life  expectancy  is  6  years  less. 
Birth  rates  for  Blacks  are  also  increasing.   In  contrast  to  American  Indians, 
however.  Blacks  are  living  longer,  narrowing  the  gap  between  life  expectancy 
for  non-minorities  and  Blacks. 

Among  American  Indians,  the  median  age  of  22.4  is  lower  than  the  median 
age  of  all  U.S.  racial/ethnic  groups,  except  Puerto  Ricans  and  Mexican  Americans, 
and  the  average  number  of  persons  per  family  for  American  Indians  is  4.6  compared 
4o  3.8  for  all  groups.   A  higher  proportion  of  Black  families  have  a  significantly 
lower  median  income  which  falls  below  the  poverty  level. 

Asian/Pacific  Islanders  show  the  most  substantial  increase  in  educational 
attainment  compared  to  non-minorities  but  represent  higher  percentages  in 
service  occupations  compared  to  non-minorities.   Unemployment  rates  are  lower 
for  Asians  (4.7  percent)  in  comparison  to  the  U.S.  unemployment  rate  of  6.5 
percent  in  1980  and  higher  for  Blacks  (approximately  14%  in  1980),  revealing 
double  the  unemplojmient  rate  for  non-minorities. 

HEALTH  SERVICES  PATTERNS 

The  crucial  question  in  examining  health  services  patterns  is  whether 
improvements  in  the  health  care  system  would  have  a  major  impact  in  reducing 
morbidity  and  mortality  in  special  populations.   It  is  unclear  whether  the 
differences  in  health  outcomes  and  access  to  health  information  and  health 
services  are  due  to  factors  other  than  race  or  ethnic  backgrounds.   The  key 
issue  concerns  the  role  that  the  health  services  system  may  play  in  elimi- 
nating differences  in  mortality  and  morbidity  rates  among  non-minorities  and 
Blacks,  Hispanics,  and  other  minority  populations. 

Blacks  experience  higher  rates  of  morbidity  and  mortality  than  non- 
minorities  from  major  illnesses  such  as  cancer.   Because  Blacks  and  other 
minorities  have  higher  rates  of  unemployment,  they  tend  to  have  less  continu- 
ous and/or  more  limited  health  insurance  coverage.   This  inhibits  health 


11 


services  utilization.   Also,  lower  Income  individuals  are  less  likely  to  have 
a  private  physician  as  a  usual  source  of  medical  care  and  are  less  likely  to 
receive  preventive  health  care  screening. 


12 


BLACKS 

In  1980,  the  Black  population  in  the  United  States  was  26.5  million,  an 
increase  of  17.3  percent  over  1970.   Blacks  comprised  about  12  percent  of  the 
total  U.S.  population  in  1980.   Blacks  have  the  highest  overall  age-adjusted 
cancer  rates  for  both  incidence  and  mortality  of  any  U.S.  population. 

For  cancer  incidence,  the  SEER  (Surveillance,  Epidemiology,  and  End  Results) 
data,  1973-81,  show  a  10  percent  excess  incidence  of  cancer  among  Black  Americans 
compared  to  non-minority  Americans.   Excess  incidence  is  particularly  pronounced 
among  Black  males.   The  incidence  rate  is  25  percent  higher  among  Black  males 
compared  to  non-minority  males.   Cancer  rates  among  Black  females  are  4  percent 
lower  than  those  for  non-minority  females.   The  overall  trend  in  incidence 
for  all  cancers  combined  suggests  an  increase  for  the  total  population.   The 
rate  of  increase  for  Blacks,  however,  is  much  higher.   Between  1973-77  and 
1978-81,  non-minorities  showed  a  2  percent  increase  while  the  Increase  for  Blacks 
was  7  percent.   The  greatest  increase  was  among  Black  males,  with  a  10  percent 
Increase;  while  non-minority  males  had  a  4.3  percent  increase,  non-minority 
females  experienced  a  slight  (0.4  percent)  decrease  and  Black  females  had  a 
3.3  percent  increase. 

Blacks  also  experience  excess  cancer  mortality.   The  overall  cancer  mortality 
rate  among  Black  and  non-minority  females  is  about  the  same,  but  Black  males  had 
an  11  percent  excess  compared  to  non-minority  males  according  to  the  SEER  data 
through  1981.   Black  males  had  the  largest  increase  (8  percent)  in  cancer  mortality 
between  1973-77  and  1978-81.   Non-minority  women  have  the  lowest  increase  (2  per- 
cent).  Until  the  early  1950's,  reported  U.S.  cancer  mortality  rates  for  Blacks 
were  lower  than  those  for  non-minorities  among  both  males  and  females.   However, 
over  the  past  three  decades,  cancer  deaths  among  Black  males  have  risen  even 
faster  than  those  for  non-minority  males;  rates  for  Black  females  have  remained 
steady;  and  rates  for  non-minority  females  have  declined  slightly.   From  1955 
to  the  present,  the  highest  U.S.  mortality  rates  have  occurred  among  Black  males, 
followed  by  non-minority  males.  Black  females,  and  non-minority  females. 

Although  the  rise  in  cancer  mortality  rates  for  U.S.  males  from  1915  to 
1975  may  be  partially  a  result  of  improved  reporting  for  causes  of  death,  many 
experts  feel  that  it  also  represents  a  true  increase  in  the  number  of  cancer 
deaths.   During  this  period,  there  also  has  been  a  continuing  decrease  in 
mortality  for  all  races  by  other  causes  such  as  heart  disease  and  infectious 
diseases.   Exposures  to  carcinogenic  agents  including  smoking  and  tobacco  use 
has  also  increased. 

Another  factor  contributing  to  the  increase  in  cancer  mortality  among  both 
non-minority  and  Black  males  may  be  due  in  part  to  a  shift  to  occupations  that 
entail  greater  exposures  to  carcinogenic  agents.   This  has  been  clearly  demon- 
strated for  Black  workers  in  certain  occupational  categories  including  those 
assigned  to  coke  ovens  in  the  U.S.  steel  industry.   Also  during  the  1940's,  a 
large  rural  to  urban  migration  began  among  Blacks  brought  about  increased 
individual  exposures  to  environmental  factors  now  known  to  be  associated  with 
cancer. 


13 


EXCESS  MORTALITY  AND  INCIDENCE 

Sites  of  excess  mortality  in  the  Black  population  include  lung,  esophagus, 
stomach,  pancreas,  prostate,  cervix,  and  corpus  uteri.  Mortality  and  incidence 
data  for  these  sites  are  discussed  below  by  site. 

Lung 

Black  males  experienced  a  45  percent  excess  death  rate  compared  to  non- 
minority  males.   The  death  rate  among  Black  and  non-minority  females  is  about 
the  same.   A  large  increase  in  the  lung  cancer  death  rate  occurred  among  all 
females  between  1973-77  and  1978-81.   High  lung  cancer  mortality  rates  for 
Blacks  are  matched  by  excess  incidence,  which  is  expected  to  rise  even  more  in 
the  future.   It  is  estimated  that  there  will  be  a  31.8  percent  increase  in  lung 
cancer  incidence  among  Black  males  compared  to  a  20.7  percent  increase  in  non- 
minority  males  from  1980  to  1990.   Among  women,  it  is  estimated  there  will  be 
a  98.6  percent  increase  in  lung  cancer  incidence  among  Black  females  compared 
to  an  86  percent  increase  among  non-minority  females  between  1980  and  1990. 
Similar  increases  in  mortality  rates  for  lung  cancer  can  be  anticipated. 

Cigarette  smoking  is  a  major  cause  of  lung  cancer,  with  fully  90  percent 
of  lung  cancer  deaths  being  related  to  cigarette  smoking.   Survey  data  indicate 
that  the  prevalence  of  smoking  is  greater  among  Blacks  than  non-minorities. 
Most  of  this  difference  is  due  to  the  high  smoking  rates  of  Black  males  rather 
than  Black  females.   Other  factors  predisposing  an  individual  at  increased  risk 
for  lung  cancer  include  lower  socioeconomic  status  and  residing  in  an  urban 
rather  than  a  rural  setting.   Occupational  exposure  to  a  variety  of  elements 
including  asbestos,  polycyclic  hydrocarbons,  and  chromium  is  an  additional 
risk.   One  dietary  factor  associated  with  lung  cancer  incidence  is  a  low 
level  of  vitamin  A  intake. 

Esophagus 

For  cancer  of  the  esophagus,  excess  mortality  is  pronounced  among  Blacks, 
particularly  among  Black  males.   For  this  group,  mortality  is  3  times  higher 
than  for  non-minority  males.   Mortality  rates  among  Black  women  are  2.5  times 
higher  than  for  non-minority  women.   Age-adjusted  incidence  rates  for  esophageal 
cancer  are  correspondingly  high:   3.5  times  higher  for  Black  men  compared  to 
non-minority  men,  and  almost  3  times  higher  in  Black  women  than  non-minority 
women.   Urban  Blacks  appear  to  be  more  likely  to  develop  esophageal  cancer  than 
rural  Blacks. 

Major  risk  factors  for  cancer  of  the  esophagus  include  alcohol  intake  and 
tobacco  use  (both  smoking  and  chewing).   One  study  of  Washington,  D.C.  Blacks 
identified  the  major  factor  responsible  for  excess  deaths  from  esophageal  cancer 
to  be  alcoholic  beverage  consumption  and  nutritional  deficiencies.   While  it  is 
not  possible  to  generalize  the  findings  of  this  small,  localized  study  based  on 
death  certificates,  it  does  support  the  general  concept  of  alcohol  consumption 
as  a  major  factor  in  increasing  the  risk  for  esophageal  cancer. 

Both  cigarette  smoking  and  alcohol  consumption  have  been  shown  to  be 
etiologic  factors  in  cancer  of  the  esophagus.   In  combination  the  two  represent 
an  additional  risk.   The  exact  role  of  these  factors  and  the  dose-response 
relationship  betvreen  the  two  are  not  known.   Regardless  of  this  lack  of  infor-jj 


14 


mation  on  the  specific  nature  of  the  interaction,  epidemiologic  data  indicate 
that  the  combination  of  chronic  alcohol  and  tobacco  consumption  substantially 
increases  the  risk  of  cancer  of  the  esophagus. 

Other  factors  associated  with  increased  risk  for  cancer  of  the  esophagus 
include  exposure  to  radiation  and  to  asbestos.   A  possible  dietary  factor  is 
consumption  of  hot  food  and  drink  or  thermal  irritation. 

Prostate 


Prostate  cancer  is  the  most  common  cancer  among  U.S.  males.   Mortality  and 
incidence  rates  for  prostate  cancer  are  higher  among  Blacks  than  non-minorities. 
Death  from  prostate  cancer  is  two  times  higher  among  Black  males  than  among 
non-minority  males.   The  death  rates  increased  by  11.8  percent  among  Blacks  and 
only  4.2  percent  among  non-minorities  between  1973-77  and  1978-81.   Incidence 
data  show  that  Black  males  have  a  60  percent  excess  incidence  of  prostate  cancer 
compared  to  non-minority  males  in  the  United  States.   The  reported  incidence 
and  mortality  from  prostatic  cancer  among  Black  males  has  risen  sharply  over 
the  past  3  decades.   Between  1973-77  and  1978-81,  there  has  been  a  10  percent 
increase  in  these  incidence  rates  for  both  Black  and  non-minority  males.   Age- 
specific  incidence  and  mortality  rates  for  prostate  cancer  are  higher  in  all 
age  groups  for  Blacks  than  non-minorities. 

The  causes  of  prostate  cancer  are  unknown,  but  incidence  varies  according 
to  familial  aggregation  and  whether  an  individual  has  ever  married.   High  con- 
sumption of  fat  may  play  a  role  in  the  risk  of  developing  this  cancer.   Some 
studies  have  suggested  that  the  hormone  testosterone  may  also  play  a  role  in 
the  development  of  prostatic  cancer.   At  least  one  occuoatlonal  hazard,  cadmium, 
has  been  suggested  as  a  risk  factor.   Because  the  causes  of  prostate  cancer 
are  unclear,  the  reasons  for  this  excess  among  Black  males  are  equally  unclear. 

Stomach 

Mortality  from  stomach  cancer  is  more  than  1.5  times  greater  among  Blacks 
than  non-minorities.   Mortality  rates  for  both  groups  have  decreased  during  the 
time  period  1973-77  and  1978-81,  with  non-minorities  experiencing  an  11  percent 
decrease  in  death  from  stomach  cancer,  while  the  decrease  for  Blacks  was  lower, 
only  6  percent.   Stomach  cancer  incidence  is  almost  twice  as  high  among  Blacks 
compared  to  non-minorities.   Moreover,  between  1973-77  and  1978-81,  the  in- 
cidence decreased  by  6,  7,  and  4.5  percent  among  non-minority  males,  non- 
minority  females,  and  Black  females,  respectively.   Incidence,  however,  did 
not  decrease  during  this  time  period  for  Black  males,  who  instead  showed  a 
3.4  percent  increase  in  the  incidence  of  stomach  cancer. 

Lower  socioeconomic  status  has  been  correlated  strongly  with  increased 
rates  of  stomach  cancer.   As  in  many  other  cancers,  tobacco  and  alcohol  use 
have  been  implicated  in  stomach  cancer,  as  has  dietary  intake  of  salty  foods. 
N-nitroso  compounds,  as  found  in  foods,  the  environment,  and  the  workplace 
(asbestos)  have  been  Implicated.   Foods  rich  in  ascorbic  acid  seem  to  be  pro- 
tective against  stomach  cancer. 


15 


Cervix 

Both  mortality  and  incidence  rates  for  cervical  cancer  are  2.5  tines 
higher  among  Black  females  than  non-minority  females.   Between  1973-77  and 
1978-81,  cervical  cancer  incidence  rates  for  both  groups  increased  about  20 
percent.   Mortality  rates  in  this  period  went  down  for  non-minorities  but  not 
for  Blacks.   Non-minority  females  showed  a  20  percent  decrease  in  cervical 
cancer  deaths  between  1973-77  and  1978-81,  while  Black  females  experienced  a 
27  percent  increase  during  this  same  period. 

Cervical  cancer  is  one  of  the  most  extensively  studied  cancers  and  yet 
no  clear  causes  have  been  found.   A  number  of  risk  factors  have  been  suggested, 
including  recent  data  linking  papilloma  virus  as  a  possible  cause  of  this 
disease.   The  major  risk  factors  suggested  for  all  women  are  multiple  sex 
partners  and  early  age  at  first  intercourse. 

Corpus  Uteri 

Black  females  experienced  a  33  percent  excess  death  rate  from  cancers  of 
the  corpus  uteri  compared  to  non-minority  females.   Over  the  period  1973-81, 
non-minority  females  showed  a  10.5  percent  increase  in  death  from  cancer  of 
the  corpus  uteri  and  Black  females  showed  a  3.4  percent  increase.   Blacks  have 
lower  incidence  than  non-minorities. 

Cancer  incidence  for  corpus  uteri  has  been  associated  with  higher  socio- 
economic status  and  nulliparity  along  with  early  menarche  and  older  age  at 
menopause.   Additional  risk  factors  include  diabetes  mellitus,  obesity,  and 
hypertension. 

EXCESS  INCIDENCE 

Increased  incidence  among  Blacks  has  been  noted  for  the  following  cancers: 
multiple  myeloma,  pancreatic  cancer,  and  laryngeal  cancer,  as  well  as  where 
noted  in  discussions  of  cancer  for  which  excess  mortality  rates  are  known  to 
exist. 

Multiple  Myeloma 

The  incidence  of  multiple  myeloma  is  more  than  twice  as  high  for  Blacks 
than  for  non-minorities.   The  incidence  for  Black  males  is  9.6  per  100,000  and 
for  Black  women  it  is  6.7.   The  rate  for  non-minority  males  is  4.3  and  for  non- 
minority  females  it  is  3.0. 

Several  preliminary  studies  have  linked  occupational  exposures,  ionizing 
radiation,  immune  competence,  and  genetic  susceptibility  with  increased  risk 
for  the  development  of  multiple  myeloma.   At  the  present  time,  none  of  the 
studies  offer  any  conclusive  evidence  for  the  causes  of  multiple  myeloma.   Risk 
factors  associated  with  race  and  gender  have  yet  to  be  identified. 


16 


Pancreas 

The  Incidence  of  pancreatic  cancer  among  Blacks  is  1.5  times  higher  than 
for  non-minorities.   During  1973-77  and  1978-81,  Black  males  showed  an  increase 
in  the  incidence  of  pancreatic  cancer.   This  type  of  cancer  is  more  common 
among  males  than  females,  among  older  persons,  and  among  those  who  are  not 
married.   Excess  risk  has  been  found  among  cigarette  smokers  and  some  studies 
have  linked  diabetes  mellitus  with  the  risk  of  developing  pancreatic  cancer. 

Larynx 

The  incidence  rate  is  1.5  times  higher  for  cancer  of  the  larynx  among 
Black  males  and  1.3  times  higher  among  Black  females  compared  to  non-minority 
males  and  females,  respectively.   The  greatest  increase  in  incidence  between 
1973-81  was  found  for  non-minority  females  (23  percent)  followed  by  Black 
females  (11.1  percent)  and  Black  males  (8.7  percent).   Only  a  slight  increase 
occurred  among  non-minority  males  (1.2  percent).   Risk  factors  include  combined 
tobacco  and  alcohol  use. 

SURVIVAL  EXPERIENCE 

Survival  Experience  for  Blacks 

According  to  data  derived  from  the  Surveillance,  Epidemiology,  and  End 
Results  (SEER)  program  of  the  National  Cancer  Institute,  the  5-year  overall 
relative  survival  rate  for  1976-81  was  50  percent  for  non-minorities  and  38 
percent  for  Blacks — a  difference  of  12  percentage  points.   There  are  striking 
differences  in  Black/non-minority  survival  for  cancers  of  certain  sites  from 
1976-81,  as  shown  below. 

5-Year  Relative  Survival 

Cancer  Site          Black      Non-minority  Difference  Black/Non-minority 

Breast               63%           75%  12% 

71  10 

86  31 

74  20 

49  12 

Of  the  25  primary  cancer  sites  for  which  survival  data  were  available. 
Blacks  had  higher  5-year  relative  survival  rates  for  three  sites  (1973-81) — 
ovary,  brain,  and  multiple  myeloma — all  relatively  low  incident  cancers  with 
only  small  percentage  point  advantages  in  Blacks. 

When  comparing  survival  rates  for  18  selected  cancer  sites  between  1973-75 
and  1976-81,  5-year  relative  survival  improved  in  Blacks  for  all  sites  but  three; 
survival  for  cancer  of  the  pancreas  and  cancer  of  the  breast  remained  the  same; 
and  survival  for  corpus  uteri  cancer  decreased  by  4  percentage  points. 


17 


Prostate 

61 

Corpus  Uteri 

55 

Bladder 

54 

Rectum 

37 

Survival  by  Stage 

Black/non-minority  survival  within  primary  cancer  stage  for  selected  cancer 
sites  is  of  interest,  although  the  sample  of  Blacks  for  many  sites  is  too  small 
in  certain  stage  categories  to  present  reliable  information  from  which  to  draw 
conclusions.   For  all  stages  combined,  Black  patients  had  significantly  lower 
survival  than  non-minorities  for  several  cancer  sites.   However,  these  differ- 
ences tend  to  decrease  within  individual  stage  categories  for  a  number  of  cancer 
sites.   This  is  due  to  the  greater  distribution  of  lower  stages  (less  advanced 
cancers)  in  non-minority  patients.   Highlights  of  Black  survival  by  stage  are 
reviewed  below. 

•  Survival  for  uterine  corpus  cancer  showed  the  greatest  difference  in 
stage-specific  survival  between  the  Blacks  and  non-minorities.   The 
stage  I  disease  difference  (92  percent  non-minorities  versus  75  percent 
Blacks)  was  statistically  significant.   The  distribution  of  Black 
patients  in  other  stage  categories  was  too  small  to  make  reliable  con- 
clusions. 

•  Black  patients  had  better  survival  rates  than  non-minorities  for  ovarian 
cancer  for  all  stages  combined  and  also  within  each  stage  category. 

•  The  breast  cancer  survival  difference  (Blacks,  63  percent;  non-minorities, 
75  percent)  was  statistically  significant.   This  was  related  to  the  large 
number  of  Blacks  who  had  lymph  node  involvement  or  direct  extension  of 
tumor  to  adjacent  tissue  at  the  time  of  diagnosis  (stage  III  B). 

•  The  difference  in  5-year  relative  survival  for  Blacks  and  non-minorities, 
for  all  stages  combined  (Blacks,  37  percent;  non-minorities,  49  percent) 
for  rectal  cancer  was  statistically  significant.   The  same  is  true  for 
the  Black  and  non-minority  survival  difference  for  all  stages  combined 
for  colon  cancer  (Black,  47  percent;  non-minority,  53  percent)  and 
bladder  cancer  (Black,  54  percent;  non-mlnorlty ,  74  percent). 

FACTORS  CONTRIBUTING  TO  POORER  SURVIVAL  IN  BLACKS 

Among  the  primary  factors  in  survival  to  be  considered  are:   socioeconomic 
status,  stage  at  diagnosis  (late),  delay  in  detection  and  treatment,  treatment 
differences,  and  biologic/constitutional  factors. 

Much  of  the  scientific  literature  to  date  supports  a  hypothesis  that  the 
differences  in  cancer  survival  between  non-mlnorltles  and  Blacks  are  attrib- 
utable to  social  or  environmental  factors  rather  than  inherent  genetic  or  bio- 
logic deficits.   Emerging  theory  suggests  that  distribution  of  resources  (for 
example,  health  services  behavior)  can  affect  cancer  outcome,  e.g.,  survival. 
The  Black/non-minority  difference  does  not  seem  to  be  based  on  race/ethnic 
origin  but  rather  on  socioeconomic  status  and  the  overrepresentation  of  a 
race/ethnic  group  in  the  lower  categories  of  socioeconomic  status. 

Socioeconomic  status  has  major  ramifications,  including  accessibility, 
availability,  utilization,  distribution,  and  delivery  of  health  services.   These 
health  services  Include  state-of-the-art  cancer  screening,  detection,  treatment, 
and  rehabilitation  services;  nutritional  status  and  dietary  patterns;  immune 


status  and  function;  education  level/attitude  and  awareness  of  cancer  preventive 
concepts/behaviors;  and  acceptance  of  cancer  as  a  real  and  potential  threat. 

Cancer  patient  survival  studies  Indicate  that  when  adjustments  are  made 
for  stage  at  diagnosis,  survival  differences  decrease  for  certain  cancers 
between  Blacks  and  non-minorities,  but  when  adjustments  for  socioeconomic  status 
are  made,  the  gap  between  the  two  groups  is  further  reduced.   Further  support 
for  the  hypothesis  that  socioeconomic  status  affects  cancer  survival  is  shown  in 
studies  where  non-minority  patients'  survival  was  examined  according  to  socio- 
economic status.   These  studies  found  the  survival  experience  of  indigent 
patients  to  be  worse  than  that  of  non-indigent  patients  when  type  of  cancer 
care  was  held  constant. 

A  study  of  Black  and  non-minority  cancer  patients  from  a  VA  hospital 
showed  that  there  was  no  difference  (except  for  bladder  cancer)  in  survival 
betv/een  the  two  groups  because  they  received  the  same  type  of  cancer  care. 

For  cancers  of  the  bladder  and  corpus  uteri,  blacks  experience  signifi- 
cantly lower  survival  rates  than  whites  and  have  higher  distributions  of  more 
aggressive  histologic  types  of  cancer. 

KNOWLEDGE,  ATTITUDES,  AND  PRACTICES 

The  body  of  knowledge  about  Blacks'  cancer-related  knowledge,  attitudes, 
and  practices  (KAP)  is  scant.   Those  studies  that  have  been  conducted  generally 
involve  such  small  samples  that  they  should  be  viewed  with  caution,  but  may 
still  provide  an  indication  of  potential  cancer-related  KAP  among  Blacks  and 
the  relation  of  these  to  those  of  non-minorities. 

In  general,  Blacks  tend  to  know  less  about  cancer  than  non-minorities 
although  differences  vary  depending  on  specific  cancers,  tests,  etc.   One  study 
reports  that  Blacks  tend  to  underestimate  the  prevalence  of  cancer  and  that 
their  knowledge  of  warning  signs  is  lower  than  non-minorities.   In  addition. 
Blacks  were  reported  to  be  more  pessimistic  than  non-minorities  about  their 
chances  for  survival  should  they  get  cancer.   They  also  tend  to  be  more  fatal- 
istic and  are  less  likely  to  believe  that  early  detection  makes  a  difference 
and  that  existing  treatments  are  effective.   A  substantial  proportion  of  Blacks 
(25  to  50  percent  in  some  cases)  were  reported  to  accept  many  of  the  common 
myths  (e.g.,  bruises  cause  cancer)  as  fact.   This  study  also  found  that  Blacks 
are  less  likely  to  report  seeing  a  physician  in  response  to  symptoms  than  are 
non-minorities. 

Information  for  one  specific  cancer-related  behavior,  cigarette  smoking, 
is  of  special  interest.   The  prevalence  of  cigarette  smoking  is  greater  among 
Blacks  than  among  non-minorities.   This  difference  is  due  largely  to  the  high 
smoking  rates  of  Black  males  rather  than  Black  females.   Although  they  are  more 
likely  to  be  smokers.  Blacks  are  less  likely  than  non-minorities  to  be  heavy 
smokers  (25  or  more  cigarettes  per  day).   While  non-minorities  are  more  likely 
than  Blacks  to  be  former  smokers,  one  1980  survey  found  that  more  Blacks  than 
non-minorities  were  Interested  in  stopping  smoking. 


19 


CONCLUSION 

Blacks  experience  greater  incidence  rates  than  non-minorities  for  cancers 
of  the  esophagus,  pancreas,  stomach,  cervix,  prostate,  and  larynx.   Excess 
mortality  exists  for  cancers  of  the  following  sites:   esophagus,  stomach,  lung, 
cervix,  corpus  uteri,  bladder,  and  prostate.   Poorer  survival  occurs  for  many 
cancers  and  is  marked  for  cancer  of  the  breast,  corpus  uteri,  bladder,  prostate, 
and  rectum.   Excess  incidence  and  mortality  is  particularly  pronounced  among 
Black  males. 

Where  there  is  excess  mortality  or  Incidence  in  Blacks,  many  cancers  are 
related  to  similar  risk  factors  including  tobacco,  tobacco  and  alcohol  combined, 
occupation,  and  dietary  patterns  and  nutritional  status.   These  risk  factors  are 
also  significant  for  other  illnesses  including  cardiovascular,  cerebrovascular, 
pulmonary,  and  other  diseases. 

Certain  exposures  in  the  workplace  Impact  significant  cancer  risk.   However, 
these  risks  are  thought  to  be  concentrated  In  the  "blue  collar"  population 
segments  and  are,  therefore,  potentially  more  significant  to  Blacks  because  of 
historic  patterns  in  emplojonent  practices.   Due  to  past  employment  practices 
and  socioeconomic  factors  in  general.  Black  workers  are  disproportionately 
represented  in  unskilled  positions  that  may  have  the  greatest  exposure  potential 
to  carcinogens. 

A  number  of  the  cancers  that  occur  at  greater  rates  in  Blacks  are  uniformly 
fatal  regardless  of  ethnic  group.   However,  Blacks  generally  present  at  later 
stages  for  cancer  diagnosis  than  non-minorities.   Once  diagnosed.  Blacks  delay 
as  much  as  3  to  12  months  before  seeking  definitive  treatment. 

SEER  data  Indicate  that  the  overall  5-year  relative  survival  rate  for 
1976-81  was  50  percent  for  non-minorities  and  38  percent  for  Blacks,  a  12 
percentage  point  difference.   Of  the  25  primary  cancer  sites  for  which  survival 
data  are  available.  Blacks  had  better  (only  by  a  few  percentage  points)  5-year 
relative  survival  for  three  sites  (1973-81) — ovary,  brain,  and  multiple  myeloma 
— all  relatively  low  incident  cancers. 

Factors  to  be  considered  as  contributing  to  poor  cancer  survival  in  Blacks 
include  socioeconomic  status,  later  stage  at  diagnosis,  delay  in  detection  and 
treatment,  treatment  differences,  and  biologic/ constitutional  factors. 

In  general,  Blacks  tend  to  know  less  about  cancer  than  non-minorities 
although  differences  vary  depending  on  specific  cancers,  screening  test,  etc. 
One  study  reports  that  Blacks  tend  to  underestimate  the  prevalence  of  cancer 
and  that  their  knowledge  of  warning  signs  is  lower.   Blacks  were  also  reported 
to  be  more  pessimistic  than  whites  about  their  chances  for  survival  should 
they  develop  cancer.   Many  Blacks  were  reported  to  accept  common  myths  about 
cancer  as  fact. 


20 


HISPANICS 

In  1980,  the  14.6  million  U.S.  Hispanics  (an  increase  of  61  percent  over 
1970)  represented  6.4  percent  of  the  total  population.   When  discussing  the  cancer 
experience  in  Hispanics,  it  is  important  to  remember  that  the  Hispanic  population 
within  the  United  States  is  diverse.   Sixty  percent  of  the  1980  Hispanic  category 
were  of  Mexican  descent  (9  million).   The  remainder  of  the  Hispanic  population 
was  represented  by  2  million  of  Puerto  Rican  origin,  fewer  than  1  million  of 
Cuban  origin,  and  3  million  originating  in  other  Hispanic  areas  of  the  Caribbean 
or  Central  or  South  America.   Although  these  groups  are  frequently  aggregated  in 
statistical  analyses,  specific  differences  exist  among  the  groups  in  terms  of 
socioeconomic  status,  cancer  experience,  and  cultural  heritage.   Further  analysis 
of  existing  data  is  necessary  to  accurately  present  the  cancer  experience  of 
subgroups.   If  population  growth  among  Hispanics  continues  as  expected,  cancer 
among  members  of  this  population  will  become  of  even  greater  importance  in  health 
planning  efforts. 

Cancer-related  statistics  are  available  from  SEER  data  for  three  Hispanic 
subpopulations — Hispanics  in  Puerto  Rico,  San  Francisco,  and  New  Mexico.   Thus, 
the  Hispanic  cancer  rates  in  this  report  are  not  representative  of  the  various 
U.S.  Hispanic  populations  nor  their  geographic  distribution.   This  should  be  kept 
in  mind  when  interpreting  comparisons  with  U.S.  groups.   Overall  age-adjusted 
incidence  rates  for  Hispanics  from  New  Mexico  and  Puerto  Rico  are  lower  than  for 
Blacks  or  non-minorities.   SEER  age-adjusted  incidence  data  for  1978-81  indicate 
that  Hispanics  have  an  overall  age-adjusted  cancer  incidence  rate  of  246.2  per 
100,000  compared  to  335  for  non-minorities  and  372.5  for  Blacks.   Overall  incidence 
rates  for  New  Mexico  and  Puerto  Rico  are  considerably  lower  than  those  for  non- 
minorities.   However,  an  overall  upward  trend  in  incidence  appears  for  New  Mexico 
males  and  Puerto  Rico  males  and  females. 

EXCESS  INCIDENCE  (Mortality  data  on  Hispanics  are  not  available.) 

Specific  sites  of  excess  incidence  among  Hispanics  are  the  stomach,  esophagus, 
pancreas,  and  cervix.   Stomach  cancer  incidence  in  Hispanics  is  twice  that  of 
non-minorities.   While  stomach  cancer  is  higher  for  most  minority  groups,  a 
downward  trend  exists  for  all  U.S.  groups  except  New  Mexico  Hispanic  females  and 
American  Indian  males.   Stomach  cancer  incidence  has  been  correlated  with  diets 
high  in  smoked,  pickled,  and  spiced  foods,  especially  those  high  in  N-nitroso 
compounds.   Tobacco  use  also  has  been  implicated  in  stomach  cancer  development. 

While  the  incidence  of  prostate  cancer  is  slightly  higher  among  New  Mexico 
Hispanic  males  than  among  non-minorities  (2  percent)  in  the  U.S.  population,  it 
is  lower  than  New  Mexico  Anglos.   Although  the  excess  incidence  is  not  great,  it 
represents  a  40  percent  increase  over  earlier  figures,  four  times  the  increase 
among  non-minorities  during  the  same  period.   Puerto  Rican  males,  with  lower  rates 
than  non-minorities,  showed  an  upward  trend  that  was  slightly  higher  than  that 
of  non-minority  males.   Although  the  causes  of  prostate  cancer  are  unknown, 
suggested  risk  factors  include  environmental  influences  such  as  diets  high  in  fat 
and  low  in  green  or  yellow  vegetables,  the  hormone  testosterone,  and  occupational 
exposures  in  the  rubber  industry. 


21 


Incidence  of  esophageal  cancer  Is  20  percent  higher  among  New  Mexico 
Hispanic  females.   Studies  suggest  a  link  between  the  development  of  esophageal 
cancer  and  smoking  and  alcohol  consumption  with  these  two  having  a  synergistic 
effect.   Other  suggested  risk  factors  include  poor  nutritional  status  and 
drinking  hot  beverages. 

New  Mexico  Hispanics  have  rates  of  cancer  of  the  pancreas  that  are  higher 
than  those  of  non-minorities.   Excess  risk  for  this  cancer  has  been  found 
among  cigarette  smokers. 

Cervical  cancer  is  twice  as  high  among  Hispanics  in  New  Mexico  and  Puerto 
Rico  as  non-minorities.   The  incidence  among  Hispanics  is,  however,  lower  than 
that  for  Blacks,  American  Indians,  and  Chinese-Americans.   Recent  studies  have 
suggested  the  papilloma  virus  as  a  possible  cause  of  cervical  cancer.   Major 
risk  factors  are  multiple  sex  partners  and  early  age  of  first  intercourse. 

SURVIVAL 

Survival  data  on  Hispanics  are  derived  mostly  from  New  Mexico  and  San 
Francisco  Hispanics.   The  overall  5-year  relative  survival  rate  in  Hispanic 
males  is  almost  identical  to  that  of  non-minorities.   Hispanic  females  have 
somewhat  lower  survival  rates  than  non-minority  females.   Survival  data  are 
similar  for  Hispanics  and  non-minorities  for  all  but  three  sites.   These  are 
bladder  cancer  and  Hodgkin's  disease,  where  survival  is  poorer  among  Hispanics, 
and  ovarian  cancer,  where  survival  is  poorer  among  non-minorities. 

Data  were  not  available  from  Puerto  Rico  when  this  report  was  prepared. 
A  preliminary  study  of  Puerto  Rico's  survival  data  suggests  that  survival 
experience  for  this  population  is  smiliar  to  that  of  U.S.  Blacks,  which  is 
12  percentage  points  below  non-minorities,  but  further  analysis  of  these  data 
are  required. 

KNOWLEDGE,  ATTITUDES,  AND  PRACTICES 

Information  on  cancer-related  knowledge,  attitudes,  and  practices  among 
Hispanics  is  limited.   Smoking  rates  among  Hispanics  are  considered  to  be  lower 
than  for  Blacks  or  non-minorities,  but  a  review  of  recent  surveys  suggests  that 
prevalence  among  Hispanic  males  is  as  high  as  that  of  non-minority  males.   Also, 
recent  marketing  efforts  in  the  Southwest  aimed  at  encouraging  tobacco  use  may 
result  in  increased  smoking  among  Hispanics. 

In  general,  Hispanics  tend  to  know  less  about  cancer  than  do  non-minorities. 
One  small  purposive  sample  (417)  of  Hispanic  women  within  a  larger  survey  on 
breast  cancer  found  the  Hispanic  women  to  be  less  informed  than  non-minorities 
about  breast  cancer.   Hispanic  females  were  much  less  aware  than  non-minorities 
of  family  history  as  a  risk  factor  for  breast  cancer.   Only  25  percent  of 
Hispanic  females  had  heard  of  breast  self-examination.   Hispanics  in  this  pur- 
posive sample  perceived  themselves  as  being  more  likely  to  believe  that  breast 
cancer  would  affect  sexual  and  social  relationships.   Information  from  this 
small  sample  cannot  be  generalized  to  the  Hispanic  population. 


22 


CONCLUSIONS 

The  Hispanic  population  in  the  United  States  is  diverse  and  includes 
individuals  of  Puerto  Rican,  Mexican,  and  Cuban  descent  as  well  as  individuals 
from  the  Caribbean  or  South  America.   The  cancer  experience  among  these  groups 
varies  widely. 

SEER  data  are  available  for  Hispanics  in  Puerto  Rico  and  New  Mexico. 
Overall  age-adjusted  incidence  rates  for  Hispanics  are  lower  than  those  for 
Blacks  or  non-minorities.   However,  an  overall  upward  trend  in  incidence  appears 
for  New  Mexico  males  and  Puerto  Rico  males  and  females.   Specific  sites  of  excess 
incidence  among  Hispanics  are  the  stomach,  prostate,  esophagus,  pancreas,  and 
cervix. 

Mortality  data  are  not  available  for  Hispanics.   Hispanics  have  particularly 
high  incidence  of  stomach  cancer.   The  rate  for  stomach  cancer  is  higher  for 
Hispanics  than  for  Blacks  and  almost  double  that  for  non-minorities.   Cervical 
cancer  is  twice  as  high  among  Hispanics  as  non-minorities.   The  incidence  among 
Hispanics  is,  however,  lower  than  that  for  Blacks,  American  Indians,  and  Chinese- 
Americans. 

The  overall  5-year  relative  survival  rate  of  Hispanic  males  is  almost 
identical  to  that  of  non-minorities.   Hispanic  females  have  somewhat  lower  sur- 
vival rates  than  non-minority  females.   Survival  data  are  similar  for  Hispanics 
and  non-minorities  for  all  sites  except  bladder  cancer  and  Hodgkin's  disease, 
where  survival  is  poorer  for  Hispanics,  and  ovarian  cancer,  where  it  is  poorer 
for  non-minorities. 


23 


ASIAN/PACIFIC  ISLANDERS 

According  to  the  1980  census,  the  Asian/Pacific  Islander  population  was 
3.5  million  in  size,  more  than  double  that  of  the  1970  census.   If  the  present 
upward  trend  continues,  an  even  greater  increase  in  this  population  is  expected 
by  1990.   This  population  growth  may  have  implications  for  future  U.S  rates  of 
certain  types  of  cancer  known  to  be  prevalent  among  Asians,  including  refugees, 
thus  impacting  the  health  care  system  and  requirements  for  future  health  surveil- 
lance and  planning. 

The  U.S.  Asian/Pacific  Islander  population  is  diverse,  with  several  sub- 
groups existing  within  this  larger  population.   These  groups  may  have  different 
cultures,  languages,  and  different  cancer  experiences.   Subpopulations  are 
identified  primarily  by  country  of  origin,  but  length  of  residence  in  the  U.S. 
and  whether  native  or  foreign  born  are  also  important  factors  in  the  diversity 
of  the  Asian/Pacific  Islander  populations.   In  terms  of  country  of  origin, 
Chinese-Americans  are  the  largest  subpopulation  among  Asians,  followed  by 
Filipinos  and  Japanese.   Overall,  three-fifths  of  the  Asian/Pacific  Islander 
population  are  foreign  born.   The  proportion  of  foreign  born  is  relatively 
small  among  Japanese  and  higher  for  Chinese  and  Filipinos. 

This  section  will  focus  primarily  on  four  subpopulations  with  the  larger 
group  of  Asian/Pacific  Islander  for  which  certain  data  on  cancer  experience  are 
available.   These  are  Americans  of  Chinese,  Japanese,  Filipino,  and  Hawaiian 
descent.   Although  rates  for  Hawaiians  are  provided  here,  these  should  be  inter- 
preted with  caution  because  the  small  population  base  from  which  they  are  drawn 
may  artifically  inflate  rates. 

Cancer  incidence  varies  widely  among  the  four  Asian/Pacific  Islander  sub- 
populations  for  which  statistics  are  available.   Hawaiians  have  an  overall  age- 
adjusted  cancer  incidence  rate  of  357.9  per  100,000  (second  highest  of  any 
American  population),  lower  than  Blacks  at  372.5  per  100,000  and  higher  than 
non-minorities  at  335  per  100,000.   Three  Asian  American  groups  have  incidence 
rates  at  least  100  points  below  those  of  Hawaiians.   The  rate  for  Chinese  is 
252.9,  for  Japanese  it  is  247.8,  and  for  Filipinos  it  is  222.4.   These  three 
groups  also  have  lower  incidence  than  that  of  non-minorities.   Among  Chinese  and 
Japanese,  rates  for  males  are  higher  than  those  for  females,  with  Chinese  rates 
being  293.8  for  males  and  230.3  for  females  while  those  for  Japanese  are  225.5 
for  males  and  210.1  for  females.   There  is,  however,  an  upward  trend  in  incidence 
rates  for  both  sexes  of  the  Chinese  population  with  a  3.2  percent  increase  for 
males  and  a  0.4  percent  increase  for  females,  and  for  Japanese  males  where  the 
increase  is  2.2  percent  for  the  period  1973-81. 

EXCESS  MORTALITY  AND  INCIDENCE 

•      Among  Asian/Pacific  Islanders,  excess  mortality  is  found  among  Japanese- 
Americans  for  stomach  cancer  and  Chinese-Americans  for  cancer  of  the  cervix  and 
for  nasopharyngeal  cancer.   Hawaiians  have  excess  mortality  for  cancers  of  the 
breast  and  lung. 


24 


The  mortality  rate  for  stomach  cancer  among  Japanese-Americans  is  higher 
than  for  any  other  Asian  group.   The  standard  rate  ratio  for  stomach  cancer  in 
Japanese-Americans  is  the  highest  of  any  other  Asian  group  for  this  type  of 
cancer. 

Stomach  cancer  mortality  for  Japanese-Americans  is  higher  for  both  sexes 
than  the  rates  for  non-minorities.   These  mirror  the  excess  incidence  rates 
found  among  Japanese  of  both  sexes,  where  incidence  is  2.5  times  higher  for 
Japanese  males  and  3.8  times  higher  for  females  than  for  non-minority  males 
and  females.   A  general  downward  trend  in  incidence  for  most  minority  groups, 
including  the  Japanese,  has  been  noted.   Stomach  cancer  has  been  correlated  with 
smoking  tobacco  and  with  consumption  of  smoked,  pickled,  and  spiced  foods, 
especially  those  high  in  nitrate. 

Migratory  studies  of  Japanese  point  to  environmental  influences,  in  this 
case  primarily  dietary  practices,  in  three  major  cancer  sites:   stomach,  breast, 
and  colon.   Stomach  cancer  incidence  and  mortality  rates  in  Japan  are  quite  high. 
Incidence  rates  for  Japanese  living  in  Hawaii  are  lower  than  for  those  in  Japan, 
and  lower  still  for  Japanese  living  on  the  U.S.  mainland.   For  breast  and  colon 
cancers,  Incidence  is  higher  among  Japanese  living  on  the  U.S.  mainland  than  for 
those  in  Hawaii  or  Japan.   Again,  incidence  among  Japanese  in  Hawaii  is  between 
that  of  those  on  the  mainland  or  in  Japan,  in  this  case  higher  than  in  Japan 
and  lower  than  on  the  mainland.   Dietary  practices  are  believed  to  influence 
the  differences  among  the  three  groups,  with  incidence  falling  for  stomach 
cancer  and  rising  for  breast  and  colon  cancers  as  migrating  Japanese  adopt  a 
"western"  diet. 

Chinese-Americans  have  excess  mortality  rates  for  cervical  cancer.   The 
mortality  rate  for  this  group  is  three  times  that  of  non-minorities.   In  terms 
of  age-adjusted  incidence,  Chinese  Americans  have  a  cervical  cancer  rate  of  11.2 
compared  to  8.8  for  non-minorities.   Japanese  females  are  the  only  U.S.  minority 
group  that  does  not  have  cervical  cancer  incidence  rates  above  that  of  non- 
minorities.   However,  both  Chinese  and  Japanese  females  exhibit  a  trend  toward 
higher  rates.   The  cause  of  cervical  cancer  is  still  unknown,  but  major  risk 
factors  include  multiple  sex  partners  and  early  age  at  first  intercouse.   Recent- 
ly, the  papilloma  virus  has  been  suggested  as  a  possible  cause. 

Chinese-Americans  have  unusually  high  incidence  and  mortality  rates  for 
nasopharyngeal  cancer,  which  is  an  extremely  rare  cancer.   One  literature  review 
of  all  countries  for  which  cancer  registries  exist  found  an  average  incidence 
rate  of  less  than  1  per  100,000.   Nasopharyngeal  cancer  age-adjusted  incidence 
rates  greater  than  5  per  100,000  were  reported  only  for  these  areas  or  popula- 
tions:  San  Francisco  Bay  Area  Chinese  (19.1  for  males,  7.1  for  females), 
Singapore  Chinese  (18.7  for  males,  7.1  for  females),  and  Hawaii  Chinese  (10.3 
for  males,  5.1  for  females).   Although  data  for  China  and  Taiwan  were  not 
available  for  review,  rates  of  nasopharyngeal  cancer  are  known  to  be  high  in 
those  countries  as  well. 

Research  into  the  high  rate  of  nasopharyngeal  cancer  points  to  both  genetic 
and  environmental  factors.   Chinese  have  been  known  to  have  a  genetic  suscepti- 
bility to  this  kind  of  cancer.   In  addition,  they  have  a  high  rate  of  exposure 


25 


to  chemical  agents  formed  from  Ingestants  that  are  popularly  consumed  in  the 
folk  diet.   The  Epstein-Barr  virus  may  also  be  linked  with  nasopharyngeal 
cancer. 

Hawaiians  indicate  a  high  overall  cancer  mortality  rate  (200.5).   Since 
this  is  based  on  a  small  number  and  may  be  artifically  inflated,  these  figures 
should  be  viewed  with  caution.   They  are  provided  here  to  indicate  possible 
areas  of  excess  mortality  and  incidence  among  Hawaiians.   As  in  cancer  incidence, 
the  mortality  rate  is  second  only  to  the  208.5  mortality  rate  of  Blacks,  and 
above  the  163.6  rate  of  non-minorities.   Sites  of  excess  incidence  and  mortality 
are  breast  cancer  and  lung  cancer  (both  male  and  female).   The  high  cancer  rates 
of  Hawaiians  are  closer  to  those  of  Blacks  and  non-minorities  than  to  those  of 
Chinese,  Japanese,  or  Filipinos. 

Lung  cancer  is  associated  with  cigarette  smoking,  while  breast  cancer  has 
been  correlated  with  family  history  of  breast  cancer,  age  at  first  birth,  pre- 
vious breast  benign  disease,  and  age  at  menarche.   A  high  fat  diet  also  has 
been  linked  with  breast  cancer. 

INCIDENCE  AMONG  JAPANESE  AND  CHINESE 

As  stated  earlier,  the  three  Asian  populations  have  lower  incidence  for 
cancers  of  all  sites  than  non-minorities.   This  section  will  discuss  incidence 
of  various  major  cancers  among  Japanese  and  Chinese,  groups  for  which  this 
information  is  most  available. 

For  prostate  cancer,  Japanese  and  Chinese  have  incidence  rates  that  are 
about  70  percent  lower  than  the  rate  in  non-minorities.   There  is,  however,  an 
upward  trend  in  incidence  among  Japanese. 

Chinese-Americans  have  an  increased  incidence  of  about  17  percent  over 
non-minorities  in  multiple  myeloma.   Although  there  is  no  conclusive  evidence 
for  the  cause  of  multiple  myeloma,  preliminary  studies  have  linked  occupational 
exposure,  ionizing  radiation,  immune  competence,  and  genetic  susceptibility 
with  increasing  risk  for  this  cancer. 

Incidence  of  esophageal  cancer  is  higher  for  Japanese  males  and  Chinese 
males  and  females  than  for  non-minorities.   The  rate  for  Japanese  males  is  2.5 
times  higher,  for  Chinese  males  it  is  1.8  times  higher,  and  for  Chinese  females 
it  is  1.6  times  higher.   Most  studies  into  the  causes  of  esophageal  cancer 
suggest  that  the  major  risk  factors  are  smoking  and  alcohol  consumption,  with 
the  use  of  both  having  a  synergistic  effect.   Consumption  of  hot  beverages  has 
been  associated  with  esophageal  cancer.   In  Japan,  a  strong  direct  relationship 
was  found  between  esophageal  cancer  and  high  intake  of  tea-cooked  rice  gruel. 

Pancreatic  cancer  incidence  is  about  20  percent  higher  among  Chinese  females 
than  among  non-minorities ,  and  an  upward  trend  in  incidence  exists  for  Chinese 
of  both  sexes.   Japanese,  particularly  Japanese  females,  show  considerably  lower 
incidence  than  non-minorities.   Excess  risk  for  pancreatic  cancer  has  been  found 
among  cigarette  smokers  and  some  studies  have  suggested  a  link  with  diabetes 
mellitus. 


26 


Blacks  and  non-minorities  have  the  highest  incidence  rates  for  cancer  of 
the  larynx.   However,  there  is  a  trend  toward  higher  rates  for  all  minorities 
except  Chinese  males.   Within  this  rising  trend,  the  most  dramatic  increases 
are  in  Asians,  with  Chinese  females  showing  an  increase  of  250  percent  and 
Japanese  males  showing  an  increase  of  157  percent. 

Other  sites  of  increased  incidence  rates  for  Asians,  discussed  along  with 
mortality  rates  above,  are  stomach  cancer  for  Japanese  males  and  females  and 
cervical  and  nasopharyngeal  cancer  in  Chinese. 

SURVIVAL 

Survival  data,  presented  here  by  major  Asian/Pacific  Islander  subpopulations, 
varies — according  to  sample  size — in  its  ability  to  express  differences  between 
the  population  noted  and  the  U.S.  non-minority  population.   Overall  survival  rates 
for  each  group  are  presented  here,  as  are  site-specific  survival  rates  when 
statistically  reliable  data  (standard  error  <10  percent)  exists. 

The  total  number  of  Chinese-American  cancer  cases  in  the  SEER  registry  is 
small  (3,048  during  1973-79),  and  site-specific  survival  rates  are  therefore 
often  unreliable  and  will  not  be  examined  here.   Five-year  relative  survival 
for  all  sites  was  35  percent  in  males  and  50  percent  in  females  compared  to 
40  percent  and  55  percent  in  non-minorities  during  the  1973-79  time  period. 

Japanese-American  cancer  cases  totaled  5,030  in  1973-79.   Survival  experi- 
ence of  this  group  was  generally  higher  than  for  other  groups.   Overall  5-year 
relative  survival  was  40  percent  for  males  and  59  percent  for  females.   The 
5-year  survival  rates  for  both  sexes  was  the  highest  of  8  ethnic  groups  in  the 
period  1973-79  for  cancers  of  the  stomach,  colon,  and  breast  (27,  59,  and  84 
percent  respectively).   Survival  among  Japanese  was  also  higher  than  for  non- 
minorities  for  cancers  of  the  lung  and  bronchus  (14  percent),  prostate  (74  per- 
cent), cervix  (70  percent),  and  ovary  (39  percent).   Japanese  males  also  had 
greater  survival  for  bladder  cancer  with  a  5-year  relative  survival  of  79  percent 
compared  to  73  percent  for  non-minority  males. 

Filipino-American  cancer  cases  totalled  2,355  during  1973-79.   The  site- 
specific  relative  survival  rates  vary  widely  with  some  rates  being  the  lowest 
of  8  ethnic  groups  and  others  being  much  higher.   Overall  5-year  relative 
survival  was  34  percent  for  males  and  56  percent  for  females.   For  stomach  cancer, 
5-year  relative  survival  was  identical  to  that  in  Blacks  and  non-minorities,  and 
survival  from  prostate  cancer  was  higher  in  Filipinos  with  70  percent  compared 
to  56  percent  for  Blacks  and  66  percent  for  non-minorities.   Survival  for  cervix 
and  corpus  uteri  cancers  were  70  percent  and  85  percent  respectively.   Filipinos 
had  the  lowest  survival  of  all  ethnic  groups  for  colon  cancer  (35  percent)  and 
the  highest  for  ovarian  cancer  (55  percent). 

Survival  rates  for  Hawaiians  vary  widely  and  are,  again,  to  be  viewed  with 
caution  as  they  are  based  on  a  small  number  of  cases.   Overall  survival  was  30 
percent  for  males  and  52  percent  for  females.   Hawaiians  experienced  compara- 
tively high  survival  rates  for  lung,  breast,  prostate,  and  cervix  cancer  and 
comparatively  lower  survival  rates  for  ovarian  (38  percent)  and  corpus  cancers 
(76  percent . ) 


27 


KNOWLEDGE,  ATTITUDES,  AND  PRACTICES 

Documented  information  on  Asian/Pacific  Islander  knowledge,  attitudes,  and 
practices  relating  to  cancer  in  general  or  to  the  particular  cancers  where  excess 
rates  exist  could  not  be  located  during  the  preparation  of  this  report. 

CONCLUSION 

Cancer  incidence  varies  widely  among  Americans  of  Chinese,  Japanese, 
Filipino,  and  Hawaiian  descent.   Hawaiians  have  an  overall  age-adjusted  cancer 
Incidence  rate  that  is  second  highest  of  any  American  population,  below  Blacks 
and  above  non-minorities.   The  rates  for  Chinese,  Japanese,  and  Filipinos  are 
below  non-minorities.   There  is,  however,  an  upward  trend  in  incidence  rates 
for  both  sexes  of  the  Chinese  population  and  for  Japanese  males. 

Excess  mortality  among  Asian/Pacific  Islanders  is  found  among  Japanese- 
Americans  for  stomach  cancer.   Chinese -Americans  have  excess  rates  for  cancer  of 
the  cervix  and  for  nasopharyngeal  cancer.   Hawaiians  have  excess  mortality  for 
cancers  of  the  breast  and  lung.   The  high  cancer  rates  of  Hawaiians  are  closer 
to  those  of  Blacks  and  non-minorities  than  to  those  of  Chinese,  Japanese,  or 
Filipinos. 

Survival  data  vary,  according  to  sample  size,  in  their  ability  to  express 
differences  between  the  population  noted  and  the  U.S.  non-minority  population. 
SEER  registry  data  (1973-79)  indicate  that  for  Chinese-Americans  the  5-year 
relative  survival  for  all  sites  was  35  percent  in  males  and  50  percent  in 
females  compared  to  40  percent  and  55  percent  in  non-minorities. 

Among  Japanese-Americans  the  overall  5-year  relative  survival  was  40  per- 
cent for  males  and  59  percent  for  females.   The  5-year  relative  survival  rates 
for  both  sexes  were  the  highest  of  8  ethnic  groups  for  cancers  of  the  stomach, 
colon,  and  breast.   Survival  rates  among  Japanese  were  also  higher  than  non- 
minorities  for  cancers  of  the  lung  and  bronchus,  prostate,  cervix,  and  ovary. 
Japanese  males  had  greater  survival  than  non-minority  males  for  bladder  cancer. 

Filipino-American  site-specific  relative  survival  rates  vary  widely  with 
some  rates  being  the  lowest  of  8  ethnic  groups  and  others  being  much  higher. 
Filipinos  had  the  lowest  survival  of  all  ethnic  groups  for  colon  cancer  and  the 
highest  for  ovarian  cancer.   (It  should  be  noted  that  standard  errors  for 
5-year  relative  survival  for  colon  and  ovarian  cancers  was  10-20%  of  the  rate.) 

Survival  rates  for  Hawaiians  also  show  large  variations.   Hawaiians  have 
comparatively  high  survival  rates  for  lung,  breast,  prostate,  and  cervix  cancers 
and  comparatively  low  rates  for  ovarian  and  corpus  cancers. 


28 


AMERICAN  INDIANS 


Existing  data  on  the  cancer  experience  of  the  U.S.  American  Indian/ 
Alaska  Native  population  are  presented  here.   These  data  are  limited,  however, 
in  that  they  are  drawn  from  the  small  sample  of  American  Indians  in  the  SEER 
program  or  from  a  sample  of  American  Indians  residing  in  reservation  states. 
The  data  should  be  used  with  caution  in  interpreting  the  cancer  experience  of 
American  Indians  and  in  comparing  this  with  the  experience  of  other  groups. 

American  Indians  and  Alaska  Natives  have  the  lowest  rates  of  overall  cancer 
incidence  and  mortality  of  all  U.S.  populations  (including  non-minorities). 
SEER  data  indicate  that  the  cancer  incidence  rates  for  American  Indians  in 
New  Mexico,  both  males  and  females,  are  about  half  that  of  the  non-minority 
majority.   Cause  of  death  data  indicate  that  cancer,  the  second  leading  cause 
of  death  for  the  U.S.  population  as  a  whole,  is  the  third  most  common  cause 
of  death  (preceded  by  accidents  and  heart  disease)  among  American  Indians 
and  Alaska  Natives.   In  1975,  the  age-adjusted  mortality  for  cancers  was  39 
percent  lower  for  Indians  than  for  the  general  U.S.  population. 

American  Indians  generally  experience  low  survival  rates  according  to 
1973-79  SEER  data.   Overall  5-year  relative  survival  for  males  was  26  percent 
compared  with  40  percent  for  non-minority  males,  and  39  percent  for  females 
compared  with  55  percent  for  non-minority  females. 

RATE  COMPARISONS:   AMERICAN  INDIANS  RESIDING  IN  RESERVATION  STATES 

One  researcher,  whose  findings  are  the  basis  for  the  following  discussion, 
points  out  that  in  reservation  states  relative  frequency  of  various  types  of 
cancer  differs  widely  in  American  Indians.   They  have  rates  below  non-minorities 
for  the  most  common  cancers — lung,  colon,  breast,  and  prostate  cancer — and 
much  higher  rates  for  cancers  of  the  cervix,  gallbladder,  and  kidney. 

The  Standard  Mortality  Ratio  (SMR)  for  all  American  Indians  in  the  28 
reservation  states  shows  the  level  of  excess  mortality  in  cancer  sites  to  be: 
cervix — 229,  gallbladder — 435,  and  kidney — 154.   SMR  deficits  are:   lung — 43, 
colon — 49,  breast — 53,  and  prostate — 81.* 

Rates  vary  among  American  Indians.   Those  populations  having  substantially 
non-Indian  ancestry  and  living  off  reservations  (here  principally  tribes  in 
Oklahoma)  have  mortality  for  most  sites  that  is  between  the  national  average 
and  the  rates  of  tribes  in  the  Southwestern  states  living  on  the  reservation  and 
of  mostly  Indian  heritage. 

Differences  in  overall  cancer  mortality  for  American  Indians  and  non- 
minorities  is  believed  to  be  due  more  to  environmental  and  cultural  factors 
than  to  genetic  factors.   Examples  of  cancer  sites  for  which  American  Indians 
have  rates  differing  from  the  non-minority  population  illustrate  this. 

*Standard  Mortality  Ratios  (SMR's)  show  proportionate  relationship  of  observed 
to  expected  deaths  based  on  the  standardized  national  rates  in  non-minorities; 
over  100  indicates  an  excess  mortality,  while  less  than  100  indicates  a  deficit. 


29 


For  example,  the  lung  cancer  SMR  is  43  for  all  Indians  in  reservation 
states.   However,  Oklahoma  Indians  have  an  SMR  of  89,  while  Southwestern  tribes 
have  a  much  lower  SMR  of  9.   The  mean  lung  cancer  mortality  among  Oklahoma 
tribes  is  9  times  greater  than  that  of  Southwestern  tribes.   Environmental  and 
cultural  factors,  in  this  case  heavy  smoking  among  Oklahoma  Indians  but  not 
among  Southwestern  tribes,  undoubtedly  play  a  role  in  this  discrepancy. 

Indians  of  the  Southwest,  who  seldom  smoke  extensively,  have  low  rates  of 
squamous  cell  bronchogenic  carcinoma,  a  common  type  of  lung  cancer  and  the  one 
most  commonly  associated  with  heavy  smoking.   Their  rates  of  less  common  lung 
cancers  (not  associated  with  smoking)  are  in  keeping  with  national  averages. 
Among  Oklahoma  Indians,  where  lung  cancer  SMR  is  higher,  both  cigarette  smoking 
and  lung  cancer  mortality  more  closely  mirror  the  national  average. 

One  particular  type  of  bronchogenic  carcinoma  (small  cell,  undifferentiated) 
is  higher  among  one  group  of  Indians — Navajo  uranium  miners — pointing  to  the 
possible  contribution  of  occupational  exposure  to  cancer  incidence  and  mortality. 

For  colon  cancer,  the  overall  SMR  for  American  Indians  is  49.   Again,  the  SMR 
is  higher  for  Oklahoma  tribes  (71)  than  for  those  in  the  Southwest  (17).   Here, 
dietary  factors  are  likely  to  play  a  role  in  cancer  incidence,  since  most  South- 
western tribes  consume  large  amounts  of  beans  and,  therefore,  fiber  when  compared 
with  Oklahoma  Indians. 

In  breast  cancer,  where  mortality  is  lower  for  Indians  than  non-minorities, 
factors  associated  with  decreased  incidence  such  as  pregnancy,  multiparity,  and 
lower  socioeconomic  status  are  more  common  among  Indians  than  among  non-minorities. 

In  cancer  of  the  gallbladder,  where  American  Indians  show  excess  mortality, 
it  is  Indians  of  the  Southwest  who  have  the  greater  SMR  (636)  when  compared  with 
Oklahoma  Indians  (227).   The  excess  incidence  of  cancer  of  the  gallbladder  is 
generally  attributed  to  the  Indians'  high  rate  of  cholelithiasis.   This  high  rate 
probably  has  a  genetic  basis. 

American  Indians  also  have  excess  mortality  from  cancer  of  the  cervix. 
Factors  associated  with  high  rates  of  cervical  cancer  (including  lower  socio- 
economic status  and  multiple  pregnancies)  are  found  as  a  risk  factor  in  most 
Indian  populations.   The  papilloma  virus  has  been  implicated  as  a  risk  factor  in 
cervical  cancer. 

ALASKA  NATIVES 

Alaska  Natives  are  reported  to  have  increased  incidence  of  cancer  of  the 
gallbladder  and  excess  mortality  from  primary  liver  cell  cancer. 

KNOWLEDGE,  ATTITUDES,  AND  PRACTICES 
I 

Research  on  cancer-related  knowledge,  attitudes,  and  practices  among  American 
Indians  was  not  available  for  inclusion  in  this  report. 


30 


CONCLUSIONS 

Linlted  data  are  available  to  describe  the  cancer  experience  among  American 
Indians.   Interpretation  of  the  data  and  comparisons  with  other  groups  should  be 
made  with  caution.   American  Indians,  as  a  group,  are  younger  in  age  than  the 
majority  population.   American  Indians  have  a  shorter  life  expectancy  and  as  a 
result  many  times  do  not  reach  the  age  to  develop  cancer.   Cause  of  death  data 
Indicate  that  cancer,  the  second  leading  cause  of  death  for  the  U.S.  population 
as  a  whole,  is  the  third  most  common  cause  of  death,  preceded  by  accidents  and 
heart  disease  among  American  Indians  and  Alaska  Natives. 

American  Indians  are  considered  to  be  a  low-risk  population  for  cancer 
when  compared  with  the  general  population.   However,  according  to  1973-79  SEER 
data,  American  Indians  have  low  survival  rates.   Overall  5-year  relative  sur- 
vival for  males  was  26  percent  compared  with  40  percent  for  non-minority  males, 
and  39  percent  for  females  compared  with  55  percent  for  non-minority  females. 

According  to  one  study,  the  relative  frequency  of  various  types  of  cancer 
differs  widely  in  American  Indians.   They  have  cancer  rates  below  non-minorities 
for  lung,  colon,  breast,  and  prostate  and  much  higher  rates  for  cancers  of  the 
cervix,  gallbladder,  and  kidney. 

It  is  believed  that  differences  in  overall  cancer  mortality  for  American 
Indians  and  non-minorities  is  due  more  to  environmental  and  cultural  factors 
than  to  genetic  factors.   American  Indians  have  a  high  rate  of  obsesity  and 
have  high  rates  of  diseases  associated  with  alcohol  and  tobacco  use.   These 
risk  factors  could  lead  to  higher  cancer  rates  in  the  future. 


31 


Table  A 


Numbers  and  Standarized  Mortality  Ratios  (SMR's)  for  the  10  Leading  Cancer 
Sites  among  the  Amerind  of  the  26  Reservation  States,  1974-1976 


Male 

Female 

Total 

Site 

SMR 

SMR 

Observed  (No. 

,)   Expected  (No.) 

SMR 

Lung 

39 

66 

153 

352, 

.1 

43 

Colon 

51 

47 

89 

181, 

.8 

49 

Breast 

— 

53 

78 

148, 

.0 

53 

Stomach 

89 

113 

76 

78, 

.1 

97 

Pancreas 

71 

98 

74 

90. 

.9 

81 

Cervix 

— 

229 

66 

28, 

.8 

229 

Gallbladder 

— 

432 

54 

12. 

.4 

435 

Prostate 

57 

— 

53 

93, 

.5 

57 

Kidney  and 

renal 

pelvis 

145 

171 

52 

33, 

.8 

154 

Liver 

101 

138 

29 

25, 

.3 

115 

All  cancer 

deaths 

55 

89 

1,202 

1; 

,736. 

.9 

69 

Items  listed  in  order  of  frequency.  Data  from  Indian  Health  Service  (supplied 
by  Mr.  Mozart  I.  Spector,  Director,  Office  of  Program  Statistics.) 
SMR=( observed/expected)  x  100 


32 


Table  B 


Numbers  and  Standardized  Mortality  Ratios  (SMR's)  for  Cancer  of  the  Lung, 
Colon,  and  Gallbladder,  1974-1976,  Compared  by  Sex, 
for  the  Tribes  of  the  Southwest  and  of  Oklahoma 


^H 

Southwest 

Oklahoma 

Site  Obse; 

rved  (No.) 

Expected 

(No.) 

SMR 

Observed 

(No. 

, )   Expected 

(No.) 

SMR 

Lung 

Male 

5 

105.8 

5 

47 

55.1 

85 

Female 

6 

21.2 

29 

12 

11.0 

109 

TOTAL 

11 

127.0 

9 

59 

66.1 

89 

Colon 

Male 

7 

34.0 

21 

15 

17.7 

85 

Female 

4 
11 

31.4 
65.4 

13 
17 

9 

24 

16.3 
34.0 

55 
71 

Gallbladder 

Male 

8 

1.2 

667 

2 

0.6 

333 

20 
28 

3.2 

4.4 

625 

636 

3 

5 

1.6 
2.2 

188 
227 

From  Indian  Health  Service  (IHS)  data  supplied  by  Mr.  Mozart  I.  Spector,  Director, 
Office  of  Program  Statistics.   The  1975  IHS  Indian  population  base  for  the  South- 
west (Arizona,  California,  Colorado,  Nevada,  New  Mexico,  and  Utah)  =  223,437;  for 
Oklahoma  =  116.394  (U.S.  Department  of  HEW,  1978a). 


33 


TABLES 

•  Smoking  and  Cancer 

•  Alcohol  and  Tobacco 

•  Nutrition 

•  Occupation 


34 


Smoking  and  Cancer 


Table  1 


Age-Adjusted  (1970  U.S.  Standard)  Death  Rates  per  100,000 
Population  for  Lung  Cancer  in  the  United  States,  1969-1981 


Year  of 
Death 


White  Males 


Black  Males 


1969 
1970 
1971 
1972 
1973 
1974 
1975 
1976 
1977 
1978 
1979 
1980 
1981 

AAPC* 


S5.55 

57.39 
59.11 
60.86 
61.58 
63.16 
64.16 
65.69 
66.82 
68.18 
68.76 
70.03 
69.86 

1.91 


63.68 
65.54 

66.70 
73.35 
74.76 
78.10 
79.29 
81.56 
87.34 
88.31 
89.22 
92.70 
94.93 

3.36 


*AAPC=average  annual   percent  change  from  1969  to  1981 
Source:     National   Cancer  Institute. 


35 


Smoking  and  Cancer 


Table  2 


Age-Adjusted  (1970  U.S.  Standard)  Death  Rates  per  100,000 
Population  for  Lung  Cancer  in  the  United  States,  1969-1981 

Year  of 
Death  White  Females  Black  Females 


1969  10.30  10.56 

1970  11.01  11. S4 

1971  11.94  12. SO 

1972  12.76  12.44 

1973  13.28  13.53 

1974  14.34  14.17 

1975  15.27  14.80 

1976  16.51  15.78 

1977  17.37  17.25 

1978  18.72  17.78 

1979  19.46  19.11 

1980  20.96  21.41 

1981  21.69  21.74 

AAPC*                                                             6.19  5.92 

*AAPC=average  annual   percent  change  from  1969  to  1981. 
Source:     National   Cancer  institute. 


36 


Smoking  and  Cancer 


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37 


Smoking   and    Cancer 


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38 


Smoking  and  Cancer 


Table  5 


Current  Cigarette  Smokers  Among  Males  20  Years  of  Age  and  Over, 
by  Race:  United  States,  1965,  1976,  1980 

Race  Current  Smoker 

1965  1976  1980 

All   Males  52. 1  41.6  37.9 

White  Males  51.3  41.0  37.1 

Black  Males  59.6  50.1  44.9 


Source:     National    Health  Interview  Survey. 


39 


Smoking  and  Cancer 


Table  6 


Current  Cigarette  Smokers  Among  Females  20  Years  of  Age  and  Over, 
by  Race;  United  States,  1965,  1976,  1980 

Race  Current  Smoker 

1965  1976  1980 

All   Females  34.2  32.5  29.8 

White  Females  34.5  32.4  30.0 

Black  Females  32.7  34.7  30.6 


Source:     National   Health  Interview  Survey. 


40 


Smoking  and  Cancer 


Table  7 


Cigarettes  Smoked  p^r  Day  by  Male  Current  Smokers  20  Years  of  Age 
and  Over,  by  Race:  United  States,  1965,  1976,  1980 


Race 


Cigarettes  Smoked  per  Day 


Less  than  24 


Source:      National   Health  Interview  Survey. 


25  or  more 


1965 

1976 

1980 

1965 

1976 

1980 

All  Males 

75.8 

69.3 

65.9 

24.1 

30.7 

34.2 

White  Males 

74.0 

66.7 

62.7 

26.0 

33.3 

37.3 

Black  Males 

91.4 

89.3 

86.3 

8.6 

10.8 

13.8 

41 


Smoking  and  Cancer 


Table  8 


Cigarettes  Smoked  per  Day  by  Female  Current  Smokers  20  Years  of  Age 
and  Over,  by  Race;  United  States,  1965,  1976,  1980 


Race 


Cigarettes  Smoked  per  Day 


Less  than  24 


Source:      National    Health  Interview  Survey. 


More  than  2S 


1965 

1976 

1980 

1965 

1976 

1980 

All   Females 

87.0 

81.0 

76.7 

13.0 

19.0 

23.2 

White  Females 

86.1 

79.2 

74.8 

13.9 

20.9 

25.2 

Black  Females 

95.3 

94.5 

91.5 

4.6 

5.6 

8.6 

42 


Smoking  and  Cancer 


Table  9 


Former  Cigarette  Smokers  Among  Males  20  Years  of  Age  and  Over, 
by  Race;  United  States,  1965,  1976,  1980 

Race  Former  Smoker 

1965  1976  1980 

AM   Males  20.3  29.6  30.5 

White  Males  21.2  30.7  31.9 

Black  Males  12.6  20.2  20.6 


Source:      National   Health  Interview  Survey. 


43 


Smoking  and  Cancer 


Table  10 


Former  Cigarette  Smokers  Among  Females  20  Years  of  Age  and  Over, 
by  Race;  United  States,  196S.  1976,  1980 


Race 


Former  Smoker 


All   Females 
White  Females 
Black  Females 


1965 


S.2 
8.5 

5.9 


1976 


13.9 
14.6 
10.2 


1980 


15.7 
16.3 
11.8 


Source:     National    Health  Interview  Survey. 


44 


Alcohol  and  Tobacco 


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45 


Alcohol  and  Tobacco 


Table  12.  Relationship  of  Average  Daily  Smoking  and  Drinking  Habits 
Before  the  Diagnosis  of  the  Index  Primary  Cancer 


Men 


Women 


Risk 

Factors* 

Single 
Primary 

Multiple 
Primaries 

Single 
Primary 

Multiple 

Primaries 

Tobacco 

Alcohol 

No.    %t 

No.    %t 

No.   %t 

No.   %t 

Low 

Low 

45    9 

^^      ^>~* 

63   37 

3   21 

Low 

High 

28    6 

1    3 

12    7 

2   14 

High 

Low 

110   22 

5   13 

30   18 

2   14 

High 

High 

273   54 

28   72 

51   30 

7   50 

Unknown 

53   10 

5   13 

15    9 

— 

Total 

509   100 

39  100 

171   100 

14   100 

♦Tobacco:   Low  =  0-19  equivalents/day;  high  =  20  or  more  equivalents/day. 
Alcohol:   Low  =  0-2  equivalents/day;  high  =  3  or  more  equivalents/day. 
Data  on  smoking  were  translated  into  cigarette  equivalents  as  follows:   1 
cigar  =  5  cigarettes;  1  pipe  =  2.5  cigarettes.   Alcohol  consumption  was 
translated  into  units  of  absolute  alcohol  as  follows:   1  unit  (approxi- 
mately 12  cc  absolute  alcohol)  =  1  ounce  liquor  or  spirits  =  4  ounces  wine 
=  8  ounces  beer. 

tPercentage  distribution  does  not  total  100  because  of  rounding. 

Source:   Schottenfeld,  et  al.  (1974) 


46 


Alcohol    and    Tobacco 


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48 


Nutrition 


Table  15 

Percentage  distribution  of  persons  aged  1-74  years 
by  race,  poverty  level,  and  frequency  of  different  food  groups 


Frequency 

of  intake 
per  day 

Black 

White 

Below 

Above 

Below 

Above 

(#  of  times) 

Poverty 

Poverty 

Poverty 

Poverty 

MILK 

Whole 

Less  than 

52 

48 

42 

38 

1-2 

34 

39 

38 

39 

3  or  more 

13 

14 

20 

22 

Skim 

Less  than 

97 

96 

91 

95 

1  -  2 

3 

3 

7 

5 

3  or  more 

0 

0 

2 

1 

MEAT  &  FISH 

Meat  & 

Less  than 

16 

18 

14 

26 

Poultry 

1-2 

80 

78 

84 

72 

3  or  more 

4 

4 

2 

1 

Fish  & 

Less  than 

99 

99 

99 

99 

Shellfish 

1-2 

1 

1 

1 

1 

3  or  more 

0 

0 

0 

0 

MEAT  ALTERNATES 

Eggs 

Less  than 

78 

76 

86 

77 

1-2 

21 

25 

14 

23 

3  or  more 

0 

0 

0 

0 

Cheese 

Less  than 

94 

95 

87 

91 

1-2 

5 

5 

13 

9 

3  or  more 

0 

0 

0 

0 

Legumes 

Less  than 

90 

86 

91 

81 

Seeds  & 

1-2 

9 

14 

8 

19 

Nuts 

3  or  more 

0 

0 

0 

0 

FRUITS  &  VEGETABLES 

All 

Less  than 

16 

22 

7 

17 

1-2 

65 

65 

69 

66 

3  or  more 

18 

13 

24 

17 

Vit.  A 

Less  than 

90 

94 

95 

97 

Rich 

1-2 

11 

6 

4 

3 

3  or  more 

0 

0 

0 

0 

Vit.  C 

Less  than 

64 

66 

61 

71 

Rich 

1-2 

35 

32 

38 

29 

3  or  more 

1 

1 

1 

0 

49 


Nutrition 


Table  15  (continued) 


Frequency 

of  intake 
per  day 

Bla 

ck 

White 

Below 

Above 

Below 

Above 

(#  of  times) 

Pover 

ty 

Poverty 

Poverty 

Poverty 

BREADS  &  CEREALS 

Breads 

Less  than 

14 

13 

12 

14 

1-2 

56 

55 

67 

59 

3  or  more 

31 

33 

20 

28 

FATS  &  OILS 

Fats 

Less  than 

44 

48 

28 

36 

1-2 

51 

46 

61 

53 

3  or  more 

5 

7 

12 

10 

SWEETS 

Desserts 

Less  than 

62 

62 

58 

64 

1-2 

36 

37 

40 

34 

3  or  more 

2 

1 

2 

1 

Candy 

Less  than 

76 

69 

84 

79 

1-2 

22 

29 

16 

21 

3  or  more 

2 

3 

1 

1 

Beverages , 

Less  than 

51 

53 

66 

67 

Sweetened 

1-2 

40 

40 

30 

28 

3  or  more 

8 

7 

5 

5 

OTHER  BEVERAGES 

Beverages, 

Less  than 

97 

98 

95 

97 

Sweetened 

1  -  2 

3 

2 

4 

3 

Artif ically 

3  or  more 

0 

0 

0 

0 

Coffee  &  Tea 

Less  than 

57 

64 

37 

44 

1-2 

35 

30 

34 

36 

3  or  more 

8 

7 

29 

20 

SNACK  FOODS 

Salty  Snacks 

Less  than 

85 

78 

89 

91 

1-2 

15 

20 

11 

9 

3  or  more 

1 

0 

0 

0 

Source:   DHEW  Publication  No.  (PHS)  79-1658 


50 


Nutrition 


Table  16 

Mean  percent  of  standard  and  percent  of  population  below  standard 

for  nutrient  intake  and 
biochemical  measures  of  nutritional  status,  by  race 


Mean  percent 
of  standard  (S.E) 


Black 


l^ite 


Percent  of  population 
below  standard  (S.E) 


Black 


White 


Protein  intake  150(2.1)  166(1.9)  26.8(1.5)  19.0(0.7) 
Total  serum  protein  114(0.4)  110(0.3)  2.8(0.4)  6.9(0.6) 
Serum  albumin  125(0.3)      128(0.3)      0.6(0.1)     0.4(0.1) 


Vitamin  A  intake 
Serum  vitamin  A 


109(3.3) 
248(3.5) 


111(2.7) 
274(2.5) 


68.7(1.2) 
0.4(0.1) 


65.2(0.9) 
0.2(0.1) 


Thiamine  Intake 
Urinary  thiamine/ 
creatinine  ratio 


100(2.1) 
457(96.8) 


106(1.0) 
895(32.5) 


60.6(1.6) 
28.5(1.6) 


54.8(0.8) 
13.7(0.6) 


Riboflavin  intake 
Urinary  riboflavin/ 
creatinine  ratio 


112(1.9) 
499(58.8) 


137(1.2) 
768(28.7) 


50.8(1.2) 
7.6(0.9) 


33.7(0.7) 
2.5(0.3) 


Source:   Kerr,  G.R.  et  al.   Amer  J.  Clin.  Nutr.  35:  294-307,  1982 


51 


Nutrition 


Table  17 

Mean  caloric  and  nutrient  intakes  of  persons  aged  1-74  years 
as  a  percent  of  standard  according  to  income  level 
and  race  (black  and  white  only) 


Black 


White 


Calories 

Protein 

Calcium 

Iron 

Vitamin  C 

Thiamine 

Riboflavin 


Below 

Above 

Below 

Above 

Poverty 

Poverty 

Poverty 

Poverty 

83.6 

86.4 

102.0 

93.2 

142.4 

147.3 

161.6 

161.6 

135.3 

142.2 

184.5 

193.0 

82.8 

85.8 

82.2 

96.2 

155.7 

170.8 

143.7 

183.3 

169.0 

169.0 

161.5 

162.6 

169.3 

167.4 

161.5 

188.4 

Source:   DREW  Publication  No.  (PHS)  79-1657;  Series  11,  No.  209 


52 


Nutrition 


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53 


Table  19 


Nutrition 


Mean  caloric  and  nutrient  Intakes  and  percent  adequacy 

for  persons  aged  10-16  and  60  and  over 

by  income  level  and  race  (black,  white  and  Hispanic) 


Blacks 


#  Below 


Above 


Hispanic 


Below 


Above 


Whites 


Below 


Above 


Calories 

10-16  yrs  MI 
PA 


1863.30  2426.40 
71.60    90,10 


2219.50  2383.20 
94.60    89.70 


2232.40  2498.90 
86.50    94.00 


60  yrs     MI     1299.70  1483.80 
&  over     PA      59.80    66.10 


1710.40  1562.90 
81.90    77.20 


1670.20  1794.90 
81.50    84.00 


Protein 

10-16  yrs  MI       69.48    93.00      81.74    88.95      80.79    97.37 
PA      129.70   169.40     173.30   164.50     154.60   184,80 


60  yrs 
&  over 


MI 
PA 


54.40 
77.80 


63.70 
87.80 


73.10 
108.90 


64.80 
98.60 


67.07 
101.80 


75.03 
108.90 


Calcium 

10-16  yrs  MI      709.95   941.40 
PA      98.00   144.20 


655.19  1034.00 
100.30   143.00 


995.30  1190.90 
152.60   182.80 


60  yrs 
&  over 


MI 
PA 


508.04 
126.90 


511.80 
127.20 


528.89 
131.70 


681.77 
167.30 


737.18 
183.60 


691.19 
172.00 


Iron 

10-16  yrs  MI       10.72    13.26      14.35    13.30      12.14    13.40 
PA      66.90    82.30      97.10    92.10      77.40    89.50 


60  yrs 
&  over 


MI 
PA 


8.89 

88.50 


9.57 
95.30 


12.29 
122.50 


9.88 
97.10 


10.72 
106.40 


12.39 
123.60 


Vitamin  A 

10-16  yrs  MI 
PA 


4935.00   895.20    2760.86  3764.50 
167.70   189.80      95.40   129.00 


3847.00  4658.80 
133.90   176.80 


60  yrs     MI     5551.19  5343.10 
&  over     PA      158.00   152.40 


3400.77  2781.00 
96.60    78.80 


4411.90  5457.17 
125.50   176.30 


Thiamine 

10-16  yrs  MI       1.12     1.37       1.49     1.68       1.25     1.32 
PA      108.30   123.80     159.40   159.90     120.80   123.90 


60  yrs 
&  over 


MI 
PA 


0.84 
94.80 


0.93 
100.70 


1.12 
128.90 


1.22 
143.30 


1.05 
124.70 


1.00 
113.30 


Riboflavin 

10-16  yrs  MI       1.81     1.99       1.80     2.24       2.04     2.32 
PA      128.00   134.90     139.00   153.60     128.90   158.90 


60  yrs 
&  over 


MI 
PA 


1.49 
123.90 


1.22 
101.10 


1.52 
133.20 


1.60 
142.60 


1.60 
140.30 


1.58 
137.40 


Preformed  Niacin 
10-16  yrs  MI 
PA 


60  yrs 
&  over 


MI 
PA 


13.45 
13.23 


17.41 
12.95 


15.42 


21.46 


15.67 


11.36 


14.42 
14.12 


18.35 
19.23 


Vitamin  C 
10-16  yrs 


MI 
PA 


57.36 
190.10 


65.63 

218.30 


74.70 
248.30 


74.80 
248.70 


62.63 
208.10 


76.54 
254.62 


60  yrs 
i  over 


MI 
PA 


59.45 
197.60 


58.01 
193.00 


64.15 
213.20 


47.92 
159.10 


62.10 
206.60 


67.54 
224.60 


Source:  DHEW  Publication  No.  (HSM)  72-8133.   (TSNS  -  V) 


(MI  -  mean  Intake;   PA  »  percentage  adequacy;   #  -  poverty  level) 

54 


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56 


Nutrition 


Table  22 


Percentage  of  days  intake  per  individual 
of  energy  and  energy  nutrient,  vitamins  and  minerals, 
total  respondents  for  1979-80  and  1977-78  (USDA) 


Milk  & 

Meat, 

Eggs, 

Grain 

Fruits, 

Fats, 

Milk 

Poultry, 

Legumes 

Products 

Vegetables 

Sweets, 

Products 

Fish 

Beverages 

Sources  of  Energy  and 
Energy  Nutrients 


Food  Energy 

1979-80 
1977-78 

15 
15 

26 
26 

7 
6 

27 
30 

13 
12 

12 
11 

Protein 

1979-80 
1977-78 

19 
18 

43 
44 

10 
8 

19 
22 

8 

7 

1 
1 

Fats 

1979-80 
1977-78 

19 
19 

39 

40 

9 

8 

15 
17 

8 
8 

10 
8 

Carbohydrate 

1979-80 
1977-78 

11 
11 

6 

5 

4 
3 

42 
45 

21 
19 

16 
17 

Vitamins 

Vitamin  A 
Value 

1979-80 
1977-78 

20 
20 

10 
11 

8 
8 

17 
18 

37 
37 

8 
6 

Thiamine 

1979-80 
1977-78 

12 
11 

22 
21 

5 
5 

42 
45 

18 
17 

1 
1 

Riboflavin 

1979-80 
1977-78 

30 
29 

23 
22 

7 

7 

28 
31 

10 
9 

2 
2 

Preformed 
Niacin 

1979-80 
1977-78 

3 
3 

39 
41 

4 
3 

34 
35 

14 
13 

6 

5 

Vitamin  B6 

1979-80 
1977-78 

13 
13 

36 
38 

9 

7 

19 
21 

21 

20 

2 

1 

Vitamin  C 

1979-80 
1977-78 

10 
10 

6 
5 

2 

1 

10 
10 

66 
64 

6 

10 

57 


Nutrition 


Table  22  (continued) 


Milk  & 

Meat, 

Eggs, 

Grain 

Fruits, 

Fats, 

Milk 

Poultry, 

Legumes 

Products 

Vegetables 

Sweets, 

Products 

Fish 

Beverages 

Minerals 

Calcium 

1979-80 

47 

8 

7 

23 

11 

4 

1977-78 

46 

7 

6 

26 

11 

4 

Iron 

1979-80 

4 

31 

11 

35 

14 

5 

1977-78 

4 

31 

9 

37 

14 

5 

Magnesium 

1979-80 

20 

16 

10 

21 

21 

12 

1977-78 

20 

17 

8 

24 

19 

12 

Phosphorus 

1979-80 

30 

26 

10 

20 

10 

4 

1977-78 

28 

26 

9 

23 

10 

4 

Source:   USDA  Human  Nutrition  Service,  Preliminary  Reports,  No.  11  and  13 


58 


Nutrition 


Table  23 

Amount  of  Food  disappeared  per  capita  by  civilians 
in  1960  and  1980  (USDA) 


MEAT 


Beef 

Veal 

Lamb  &  mutton 

Pork 

Total 


1980 

values  as 

Amount  of 

Food 

Percent  of 

1960 

1980 

1960 

values 

85.0  (a) 

103.4 

121 

6.1 

1.8 

30 

4.8 

1.5 

31 

77.7 

73.4 

95 

173.7 

180.0 

104 

Edible  offals 


10.2 


9.6 


94 


FISH 


Fresh  &  frozen 

Canned 

Cured 

Total 

POULTRY 

Chicken 
Turkey 

Total 

MEAT  ALTERNATES 
Eggs 
Cheese 

Peanuts  (kernel) 
Tree  nuts 
Dry  edible  beans 
Dry  field  peas 
Total 


MILK 


Milk  fat 

Milk  solid 

Cheese 

Condensed  &  evap. 

Dry  whole 

Dry  nonfat 

Frozen  dairy 

All  dairy  milk 
equivalent 


5.7 

7.9 

139 

4.0 

4.5 

113 

0.6 

0.3 

50 

10.3 

12.7 

123 

27.8 

50.0 

180 

6.2 

10.5 

169 

34.0 

60.5 

178 

334.4  (b) 

272.4 

81 

8.4 

17.6 

210 

4.9 

6.1 

124 

4.5 

1.7 

38 

7.3 

3.6 

49 

0.6 

0.4 

67 

360.1 

301.8 

84 

24.5 

19.9 

81 

43.4 

36.6 

84 

8.4 

17.6 

210 

13.7 

3.8 

28 

0.3 

0.3 

100 

6.2 

3.2 

52 

18.3 

17.3 

95 

653.4 


541.7 


83 


FATS  &  OILS 


Butter 
Lard 

Margarine 
Shortening 
Other  edible 
Total 


7.5 

4.5 

60 

7.5 

2.4 

32 

9.3 

11.3 

122 

12.6 

18.3 

145 

11.5 

22.4  (c) 

198 

45.3 

57.2  (c) 

126 

59 


Table  23  (continued) 


Amount  of  Food 
1960  1980 


FRUITS  &  VEGETABLES 


Fresh 

Canned  (rice,  potatoes) 
Frozen 

Frozen  potato  products 
Potatoes 
Sweet  Potatoes 
Corn  (inch  grain) 
Total 


105.7 

44.7 

7.0 

2.7 

101.3 

7.1 

47.5 

316.0 


108.3 

52.0 

10.4 

16.9 

79.9 

4.4 

109.0 

380.9 


Nutrition 


1980  values  as 
Percent  of 
1960  values 


FRUIT 

Citrus 

33.7 

28.7 

85 

Apples 

18.3 

16.7 

91 

Other 

41.9 

42.0 

100 

Total 

Fresh  (d) 

93.9 

87.4 

93 

Canned  fruit 

22.6 

17.4 

77 

Canned  juices 

12.9 

16.9 

131 

Frozen  juices 

5.9 

9.9 

168 

Frozen  noncitrus 

(fruits  &  juices) 

3.5 

3.0 

86 

Dried 

3.1 

2.9 

94 

Melons 

25.8 

18.6 

72 

Total 

261.6 

233.5 

89 

VEGETABLES 

102 
116 
149 
626 
79 
62 
229 
121 


BREADS  &  CEREALS 

Wheat  (grain) 

Wheat  flour 

Rye 

Rice 

Oats 

Barley 

Total 


164.7 
118.0 
1.4 
6.1 
7.5 
1.6 
199.3 


159.3 
117.0 
0.9 
9.3 
6.5 
1.7 
194.7 


97 
99 
64 

152 
87 

106 
98 


SWEETS 


Total  cane  &  beet  sugar 


97.6 


83.6 


86 


BEVERAGES 

Coffee 

Tea 

Cocoa 


Total 


15.8 

10.4 

66 

0.6 

0.7 

117 

3.6 

3.2 

89 

20.0 

14.3 

92 

CONDIMENTS 

Spices  &  flavouring 

(a)  refers  to  pounds  unless  footnoted 

(b)  refers  to  number  of  eggs 

(c)  1979  figure,  1980  not  available 

(d)  variable  frequently 

(e)  1000  pounds 


1.0  (e) 


1.6 


160 


60 


Nutrition 


Table  24 

Amount  of  Food  Groups  disappeared  per  capita  by  civilians 
in  1960  and  1980  (USDA) 


Milk 
Cheese 

Meat  &  Poultry 
Meats 

Edible  offals 
Poultry 

Total 

Fish 

Meat  Alternates 

Fruits  and  Vegetables 
Fruits  Fresh 
Citrus  Fresh 
Citrus  Frozen 

Total  Fresh 

Vegetables  Fresh 
Sweet  Potatoes 
Total 

Breads  &  Cereals 

Fats  &  Oils 

Sweets 

Beverages:  Coffee,  Tea,  &  Cocoa 

Condiments 


1980 

values  as 

Amount 

of  Food 

Percent  of 

1960 

1980 

1960 

value 

653.4 

541.7 

83 

8.4 

17.6 

210 

173.7 

180.0 

104 

10.2 

9.6 

94 

34.0 

60.5 

178 

217.9 

259.1 

119 

10.3 

12.7 

123 

360.1 

301.8 

84 

93.9 

87.4 

93 

33.7 

28.7 

85 

2.4 

6.9 

288 

130.0 

123.0 

95 

105.7 

108.3 

102 

7.1 

4.4 

62 

112.8 

112.7 

100 

199.3 

194.7 

98 

45.3 

57.2 

126 

97.6 

83.6 

86 

20.0 

14.3 

92 

1.0 

1.6 

160 

61 


Nu trie Ion 


Table  25 

Percent  of  persons  who  reported  using  specific  foods  for  which 
there  is  a  significant  difference  by  race  (USDA) 


Food  Groups 

Fruits 
Noncritus  fruits 

Potatoes 

Dried  beans  and  peas 

Dark  green  vegetables 

Whole  grain  bread 
Qulckbreads 
Breakfast  cereals 
Cooked  cereals 
Rice 

Milk,  yoghurt,  cheese 

Milk 

Lowfat  milk 

Cheese 

Natural  cheese 
Processed  cheese 

Red  meats 

Beef 

Poultry 

Eggs 
Nuts 

Desserts 

Soups 

Snack  foods 
Potato  chips 

Condiments 

Candy 

Sugar-based  beverages 

Carbonated  beverages 

Fats 

Table  spreads 
Salad  dressings 
Cream  and  substitutes 
Bacon  and  salt  pork 

Coffee  and  tea 


White 

R  a  c  e 

Black 

Other 

74 

64 

70  (a) 

61 

37 

54 

80 

64 

84 

22 

29 

62 

14 

27 

13 

24 

8 

16 

34 

46 

49 

54 

64 

66  (a) 

15 

34 

26 

15 

47 

51 

93 

80 

93 

85 

76 

88  (a) 

20 

4 

2 

50 

23 

36 

24 

10 

15 

25 

13 

20 

82 

83 

98  (a) 

70 

62 

88 

41 

64 

60 

53 

66 

69 

28 

11 

13 

73 

52 

57 

32 

22 

49 

31 

17 

18 

20 

13 

12  (a) 

36 


28 


23  (a) 


16 

7 

5 

60 

76 

74 

55 

69 

64 

87 

78 

84  (a) 

70 

50 

62 

47 

32 

38 

18 

4 

5 

24 

39 

18 

68 


48 


52 


(a)  -  significant  at  the  1  percent  level  (p<0.01) 

All  other  differences  significant  at  the  0.1  percent  level  (p<0. 


001) 


Source:   Cronin,  F  J  et  al.   JADA  81:  661-673,  1982 

62 


Nutrition 


Table  26 

Percent  of  persons  who  reported  using  specific  foods  for  which 
there  is  a  significant  difference  by  income  (USDA) 


Income  level 

under      $20,000 


Noncltrus  fruit 

Dried  beans  and  peas 
Other  vegetables  # 

Whole  grain  bread 

Rice 

Grain  mixtures 

Milk,  yoghurt,  cheese 
Lowfat  milk 
Cheese 
Natural  cheese 

Meat,  fish,  poultry 
Beef 

Eggs 
Nuts 

Desserts 

Grain-based  desserts 
Dairy  desserts 
Candy 

Snack  foods 
Potato  chips 


$5,000 

or  more 

53 

66 

27 

20 

82 

92 

21 

30 

27 

16  (a) 

27 

42  (a) 

86 

95  (a) 

8 

25 

34 

53 

14 

29 

98 

100  (a) 

60 

77 

63 

52 

20 

31  (a) 

58 

79 

50 

72 

25 

38  (a) 

9 

20 

17 

38 

10 

25 

Condiments 


22 


41 


Fats 

Salad  dressings 


74 
33 


87 
50 


(a)  -  significant  at  the  1  percent  level  (p<O.Ol) 

All  other  differences  significant  at  the  0.1  percent  level 
(p<0.001) 


Source:   Cronin,  F  J  et.  al.   JADA  81:  661-673,  1982 


63 


Nutrition 


55 

48  (a) 

1 

4 

61 

51 

23 

18  (a) 

Table  27 


Percent  of  persons  who  reported  using  specific  foods  for  which 
there  Is  a  significant  difference  by  sex  (USDA) 


S  e  X 

Male       Female 

Fruits  70         75  (a) 

Whole  milk 
Yoghurt 

Luncheon  meats 
Meat,  fish,  poultry 
sandwiches 

Eggs  59         52  (a) 

Desserts 

Grain-based  desserts 
Sugar  and  sweet  spreads 

Coffee  and  tea 

Low  calorie  carbonated 
beverages 


(a)  -  significant  at  the  1  percent  level  (p<0.01) 

All  other  differences  significant  at  the  0.1  percent  level 
(p<0.001) 


Source:   Cronin,  F  J  et  al.   JADA  81:  661-673,  1982 


74 

67  (a) 

64 

58  (a) 

68 

59 

61 

67  (a) 

6 

11 

64 


Nutrition 


Table  28 


Mean  number  of  times  per  day  that  users  reported  foods, 
by  food  groups,  for  which  there  is  a  significant  difference  by  race 


Food  Groups 


Fruits  and  vegetables 

Fruits 

Vegetables 

Breads  and  cereals 

Yeast  breads 

Ready  to  eat  cereals 

Milk,  yoghurt  and  cheese 

Milk 

Skim  milk 

Meat,  fish,  poultry,  eggs 

Desserts 
Grain-based  desserts 

Fats 

Coffee  and  tea 


— R  a  c  e- 

White 

Black 

Other 

2.9 

2.3 

3.2 

1.2 

1.0 

1.4 

2.0 

1.7 

2.2 

2.4 

2.5 

2.8 

1.4 

1.3 

1.4    (a) 

0.7 

0.6 

0.6 

2.0 

1.4 

2.0 

1.8 

1.3 

1.9 

1.2 

0.6 

2.7    (a) 

1.8 

2.0 

2.0 

1.0 

0.8 

0.8 

0.8 

0.6 

0.7 

1.3 

1.1 

1.0 

1.9 

1.1 

1.6 

(a)  -  significant  at  the  1  percent  level  (p<0.01) 

All  other  differences  significant  at  the  0.1  percent  level  (p<0.001) 

Source:   Cronin,  F  J  et   al.   JADA  81:  661-673,  1982 


65 


Nutrition 


Table  29 


Mean  number  of  times  per  day  that  users  reported  foods, 
by  food  groups,  for  which  there  is  a  significant  difference  by  Income 


Income  level 

under      $20,000 
$5,000     or  more 


Fruits  and  vegetables 

2.6 

3.1 

Fruits 

1.2 

1.4 

(a) 

Vegetables 

1.8 

2.1 

Vegetables 

1.2 

1.5 

(exclude  potatoes. 

dried  beans  and  peas) 

Other  vegetables  # 

1.0 

1.2 

(a) 

Meat,  fish,  poultry 

1.4 

1.6 

(a) 

Desserts 

0.8 

1.1 

Grain-based  desserts 

0.7 

0.9 

Fats:  table  spreads 


1.0 


0.9  (a) 


(a)  -  significant  at  the  1  percent  level  (p<0.01) 

All  other  differences  significant  at  the  0.1  percent 
level  (p<0.001) 


Source:   Cronin,  F  J  et   al.   JADA  81:  661-673,  1982 


66 


Nutrition 


Table  30 


Mean  number  of  times  per  day  that  users  reported  foods, 
by  food  groups,  for  which  there  is  a  significant  difference  by  sex 


Breads  and  cereals 
Yeast  breads 
White  breads 

Milk,  yoghurt,  cheese 
Milk 

Meat,  fish,  poultry,  eggs 
Meat,  fish,  poultry 
Red  meats 

Desserts 

Grain-based  desserts 
Sugar  and  sweet  spreads 


S   e   X 

Male 

Female 

2.6 

2.3 

1.5 

1.3 

1.4 

1.2 

2.0 

1.8    (a) 

1.8 

1.6    (a) 

2.0 

1.7 

1.7 

1.5 

0.8 

0.7 

1.0 

0.9   (a) 

0.9 

0.8   (a) 

1.1 

1.0    (a) 

(a)  -  significant  at  the  1  percent  level  (p<0.01) 

All  other  differences  significant  at  the  0.1  percent 
level  (p<0.001) 


Source:   Cronin,  F  J  et   al.   JADA  81:  661-673,  1982 


67 


Occupation 
Table  31 

Industrial  Processes  and  Chemicals  with  Known  Human  Carcinogenicity 

Industrtcal  Processes  and  Occupations: 

Auramlne  manufacture 

Boot  and  shoe  manufacture  and  repair 

(certain  occupations) 
Furniture  manufacture 
Isopropyl  alcohol  manufacture 

(strong -acid  process) 
Nickel  refining 

Rubber  industry  (certain  occupations 
Underground  haematite  mining 

(with  exposure  to  radon) 

Chemicals  and  groups  of  chemicals; 

4 -Ami  nob 1  phenyl 

Analgesic  mixtures  containing  phenacetin 

Arsenic  and  arsenic  compounds 

Asbestos 

Azathioprine 

Benzene 

Benzidine 

N,N-Bis(2<hloroethyl )  -2-naphthylamine  (Chlornaphazine) 

Bis(chloromethyl )ether  and  technical -grade  chloromethyl  methyl  ether 

1,4-Butanediol  dimethanesulphonate  (Myleran) 

Certain  combined  chemotherapy  for  lymphomas   (including  MOPP) 

Chlorambucil 

Chromium  and  certain  chromium  compounds* 

Conjugated  oestrogens 

Cyclophosphamide 

Oiethylstiboestrol 

Melphalan 

Methoxsamen  with  ultra-violet  A  therapy  (PUVA) 

Mustard  gas 

2-Naphthylamine 

Soots,  tars  and  oils 

Treosulphan 

Vinyl  chloride 

Source:  International  Agency  for  Research  on  Cancer. 
I ARC  Monographs  Supplement  4.  Lyons,  1982 


68 


OccL'parion 


Table  32 


Minority  Representation  by  Occupational  Category 

Percent 
Occuaptional  Category  Non-white 


All  Occupations 

Processional  Technical 

Managers  and  Administrators  (non-farm) 

Sales 

Clerical 

Crafts 

Operatives  (non-transportation) 

Transportation  Operatives 

Laborers  (non-farm) 

Farm  Laborers 

Service 

Private  Household  Workers 


1972 

1981 

10.6 

11.6 

7.2 

9.9 

4.0 

5.8 

3.6 

5.4 

8.7 

11.6 

6.9 

8.5 

13.2 

16.2 

14.8 

15.5 

20.2 

16.5 

15.1 

12.3 

18.5 

18.4 

40.6 

32.4 

Source:   U.S.  Oept  of  Commerce,  Bureau  of  Che  Census.   Statistical 
Abstract  of  the  United  States  1982-83,  table  651,  pp.   388-390.   U.S. 
Government  Printing  Office,  Washington,  D.C. ,   1983. 


69 


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72 


BIBLIOGRAPHY 


•  Demography 

•  Epidemiology 

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•  Nutrition  and  Cancer 

•  Occupation 

•  Knowledge,  Attitudes,  and  Practices 

•  Health  Services  Patterns 

•  Interventions 


73 


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EPIDEMIOLOGY  (continued) 

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76 


EPIDEMIOLOGY  (continued) 


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Proc  Am  Assoc  Cancer  Res  1976;  17:145 

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Garfinkel  L,  Poindexter  CE,  Silverberg  E.   Cancer  in  black  Americans,   CA 
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Goldsmith  DF,  Smith  AH,  McMichael  AJ.  A  case-control  study  of  prostate  cancer 
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Gottlieb  MS,  Pickle  LW,   Bladder  cancer  mortality  in  Louisiana,  J  La  State 
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77 


EPIDEMIOLOGY  (continued) 


Graham  S,  Schotz  W.   Epidemiology  of  cancer  of  the  cervix  in  Buffalo,  N.Y. 
JNCI  1979;  63(l):23-27 

Gray  GE,  Henderson  BE,  Pike  MC.   Changing  ratio  of  breast  cancer  incidence 
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Ziegler  RG,  Morris  LE,  Blot  WJ,  Pottern  LM,  Hoover  R,  Frauraeni  JF.  Esophageal 
cancer  among  black  men  in  Washington,  D.C.   II.   Role  of  nutrition.  JNCI 
1981;  67(6):1199-1206 


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TOBACCO  USE  (SMOKING) 


American  Cancer  Society.   Cancer  facts  and  figures:   1984.  New  York: 
American  Cancer  Society,  1984 

American  Cancer  Society.   Cancer  facts  and  figures  for  black  Americans: 
1983.  New  York:  American  Cancer  Society,  1983 

Brunswick  AF,  Messeri  PA.   Gender  differences  in  processes  of  smoking 
initiation.   Presented  at  the  1982  meeting  of  the  American  Public  Health 
Association,  Montreal,  1982 

Brunswick  AF,  Messeri  PA.  Gender  differences  in  the  processes  leading 
to  cigarette  smoking.  J  Psychosoc  Oncol  1984;  2(l):49-69 

Corey  L,  Mushinski  M,  Wynder  E.   Smoking  habits  in  a  hospitalized  population: 
1970-1980.  Am  J  Public  Health  1983;  73(0:1293-1297 

EVAXX,  Inc.  A  study  of  smoking  behavior  among  black  Americans.   New 
York:  American  Cancer  Society,  1983 

Freidman  G,  Seltzer  C,  Siegelaub  A,  et  al.   Smoking  among  white,  black,  and 
yellow  men  and  women.  Am  J  Epidemiol  1972;  96(l):23-35 

Gordon  T,  Kannel  WB,  Dawber  TR.   Changes  associated  with  quitting  smoking: 
the  Framingham  Study.  Am  Heart  J  1975;  90:322-328 

Hunter  SM,  et  al.   Social  learning  effects  on  trial  and  adoption  of 
cigarette  smoking  in  children:   the  Bogalusa  Heart  Study.  Prev  Med  1982; 
11:29-42 

National  Institutes  of  Health.   Guide  to  grants  and  contracts.  March  1984 

Shopland  DR.   The  health  consequences  of  smoking — cancer:   a  report  of  the 
Surgeon  General.  Rockville,  Maryland:   U.S.  Department  of  Health  and 
Human  Services,  1982;  DHHS  publication  no.  (PHS)82-50179 

Silverberg  E,  Poindexter  C.   Cancer  facts  and  figures  for  black  Americans: 
1979.   New  York:   American  Cancer  Society,  1979 

Smoking  and  health:   a  report  of  the  Surgeon  General.   Rockville,  Maryland: 
U.S.  Department  of  Health,  Education,  and  Welfare,  1979;  DHEW  publication  no. 
(PHS)  79-50066 

Sterling  T,  Weinkam  J.   Smoking  patterns  by  occupation,  industry,  sex  and  race. 
Arch  Environ  Health  1978  Nov-Dec;  33(6) :313-317 

The  health  consequences  of  smoking — cardiovascular  disease:   a  report  of 
the  Surgeon  General.  Washington,  DC:  US  Government  Printing  Office,  1983 


86 


TOBACCO  USE  (continued) 


The  health  consequences  of  smoking — chronic  obstructive  lung  disease:   a  report 
of  the  Surgeon  General.   Washington,  DC:  US  Government  Printing  Office,  1984 

Trevathan  E,  Layde  P,  Webster  L,  Adams  JB,  Benigno  BB,  Dry  H.  Cigarette 
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1983;  250:499-502 

Warnecke  R.   Intervention  in  black  populations.   In:   Mettlin  C,  Murphy  GP,  eds. 
Cancer  among  black  populations.  New  York:  Alan  R  Liss,  Inc,  1981 

Warnecke  R,  Graham  S,  Rosenthal  S,  et  al.   Social  and  psychological  correlates 
of  smoking  among  black  women.  J  Health  Soc  Behav  1978;  19:397-410 

White  J,  Enterline  J,  Alan  Z,  Moore  R.  Cancer  among  blacks  in  the  U.S.: 
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black  populations.   New  York:   Alan  R  Liss,  Inc,  1981 

Young  JL  Jr,  Percy  CL,  Asire  AJ,  Berg  JW,  Cusano  MM,  Gloeckler  LA,  Horm  JW, 
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87 


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Cahalan  D,  Clsin  IH,  Crossley  HM.  American  drinking  practices:   a  national 
study  of  drinking  behavior  and  attitudes.   New  Brunswick:   Rutgers  Center 
of  Alcohol  Studies,  1969 

Fraumeni  JF.  Epidemiological  opportunities  In  alcohol-related  cancer. 
Cancer  Res  1979;  39:2851-2852 

Harper  FD  (ed).  Alcohol  abuse  and  black  America.   Alexandria:   Douglas 
Publishers,  1976 

Keller  A.  Liver  cirrhosis,  tobacco,  alcohol,  and  cancer  among  blacks. 
J  Natl  Med  Assoc  1978;  70(8) :575-580 

Lieber  C,  Seltz  H,  Garro  A,  et  al.  Alcohol-related  diseases  and  carcino- 
genesis. Cancer  Res  1979;  39:2863-2886 

McCay  G,  Wynder  E.  Etiological  and  preventive  implications  in  alcohol 
carcinogenesis.  Cancer  Res  1979;  39:2844-2850 

National  Institute  on  Alcohol  Abuse  and  Alcoholism.  Alcohol  use  and 
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Rothman  K.  The  proportion  of  cancer  attributable  to  alcohol  consumption. 
Prev  Med  1980;  9:174-179 

Schottenfeld  D,  Gantt  RC,  Wynder  EL.  The  role  of  alcohol  and  tobacco  In 
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Sterne  M,  Pittman  DJ.  Drinking  practices  in  the  ghetto.  Vol  I  and  II. 
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Thuyns  A.  Alcohol,  Chap.  16.   In:   Schottenfeld  D,  Fraumeni  JF,  eds. 
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Thujms  A.   Epidemiology  of  alcohol  and  cancer.   Cancer  Res  1979;  39:2840-2843 


88 


NUTRITION  AND  CANCER 


Alexander  L.   Nutrition  and  breast  cancer.   J  Natl  Med  Assoc  1978;  70(11)  :791 

American  Cancer  Society.   Nutrition  and  cancer:   cause  and  prevention.   New 
York:  American  Cancer  Society,  January  1984 

Anderson  L  (ed).   Study  links  lifestyle  and  colon  cancer.  National  Cancer 
Institute  Update.   January  1984 

Bertino  J.  Nutrients,  vitamins,  and  minerals  as  therapy.  Cancer  1979; 
43:2137-2142 

Block  G.   A  review  of  validations  of  dietary  assessment  methods.   Am  J 
Epidemiol  1982;  115:492-505 

Burch  JD,  Howe  GR,  Miller  AB.   Breast  cancer  in  relation  to  weight  in 
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Burkitt  MD.  Epidemiology  and  etiology.   JAMA  1980;  244:264-265 

Byers  T,  Marshall  J,  Graham  S,  Mettlin  C,  Swanson  M.   A  case-control  study 
of  dietary  and  non-dietary  factors  in  ovarian  cancer.   JNCI  1983;  71:681-686 

Centers  for  Disease  Control.  Ten  state  nutrition  survey,  1968-70,  III. 
Clinical,  Anthropometry,  Dental.   DHHS  publication  no.  (HSM)72-8131 

Centers  for  Disease  Control.  Ten  state  nutrition  survey,  1968-70.  IV. 
Biochemical.   DHHS  publication  no.  (HSM)72-8132 

Centers  for  Disease  Control.   Ten  state  nutrition  survey,  1968-70.   V. 
Dietary.   DHHS  publication  no.  (HSM)72-8133 

Centers  for  Disease  Control.   Ten  state  nutrition  survey  1968-70. 
Demographic  Data.   DHHS  publication  no.  (HSM)72-8134 

Committee  on  Diet,  Nutrition,  and  Cancer.   Diet,  nutrition  and  cnacer . 
Washington,  DC:   National  Academy  Press,  1982 

Correa  P.   Gastrointestinal  cancer  among  black  populations.   In:  Mettlin  C, 
Murphy  GP,  eds.   Cancer  among  black  populations.   New  York:   Alan  R  Lisa, 
Inc.,  1981:197-211 

Cronin  FJ,  Krebs-Smith  SN,  Wyse  BW,  Light  L.   Characterizing  food  usage  by 
demographic  variables.   J  Am  Diet  Assoc  1982;  81:661-673 

Dales  LG,  Friedman  GC,  Ury  HK,  Grossman  S,  Williams  SR.  A  case-control 
study  of  relationships  of  diet  and  ether  traits  to  colorectal  cancer  in 
American  blacks.  Am  J  Epidemiol  1979;  109:132-144 


89 


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Darby  W.   Etiology  and  nutritional  fads.   [Editorial]   Cancer  1979; 
43(Suppl):2121-2124 

de  la  Polnte  J.   Personal  communication.  American  Public  Health  Association. 
November  1984 

Devesa  SS,  Diamond  EL.   Socioeconomic  and  racial  differences  in  lung  cancer 
incidence.  Am  j  Epidemiol  1983;  118:818-831 

Earles  LC  III.  Cancer  epidemic  in  the  black  community.  J  Natl  Med  Assoc 
1984;  76:93-94 

Economic  Research  Service.   Food  consumption,  prices,  and  expenditures, 
1960-80.   Washington,  D.C.:   US  Department  of  Agriculture,  September  1981; 
Statistical  bulletin  no.  672 

Goldin  BR,  Garbach  SL.  Microbial  factors  and  nutrition  in  carcinogenesis. 
Adv  in  Nutr  Res  1979;  2:129-148 

Goodwin  WJ  Jr,  Lane  HW,  Bradford  K,  Marshall  MV,  Griffin  AC,  Geopfert  H, 
Jessee  RH.   Selenium  and  glutathione  peroxidase  levels  in  patients  with 
epidermoid  carcinoma  of  the  oral  cavity  and  oropharynx.   Cancer  1983; 
51:110-115 

Gori  GB.   Diet  and  nutrition  in  cancer  causation.   Nutr  Cancer  1978;  1:5-8 

Gori  GB.   Dietary  and  nutritional  implications  in  the  multifactorial  etiology 
of  certain  prevalent  human  cancers.   Cancer  1979;  43:2151-2161 

Graham  S,  Dayal  H,  Swanson  M,  Mittelman  A,  Wilkinson  G.   Diet  in  the 
epidemiology  of  cancer  of  the  colon  and  rectum.   JNCI  1978;  3:709-714 

Graham  S,  Haughey  B,  Marshall  J,  Priore  R,  Byers  T,  Rzepka  T,  Mettlin  C, 
Pontes  JE.  Diet  in  the  epidemiology  of  carcinoma  of  the  prostate  gland. 
JNCI  1983;  70:687-692 

Graham  S,  Marshall  J,  Mettlin  C,  Rzepka  T,  Nemoto  T,  Byers  T.   Diet  in 
the  epidemiology  of  breast  cancer.   Am  J  Epidemiol  1982;  116:68-75 

Graham  S,  Mettlin  C.   Diet  and  colon  cancer  (revised  and  commentary). 
Am  J  Epidemiol  1979;  109:1-20 

Greger  J,  Entyre  G.  Validity  of  24-hour  dietary  recalls  by  adolescent 
females.   Am  J  Public  Health  1978;  68(l):70-72 


90 


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Gregorio  DI,  Cummings  M,  Mlchalek  A.   Delay,  stage  of  disease,  and  survival 
among  white  and  black  women  with  breast  cancer.   Am  J  Public  Health  1983; 
73:590-593 

Henschke  UK,  Leffall  LD,  Mason  CH,  Reinhold  AW,  Schneider  RL,  White  JE. 
Alarming  increase  of  the  cancer  mortality  in  the  U.S.  black  population 
(1950-1967).   Cancer  1973;  31:763-768 

Hill  P,  Garbaczewski  L.   Age,  environmental  factors  and  prostatic  cancer. 
Med  Hypotheses  1984;  14:29-39 

Hill  P,  Wynder  EL,  Garbeczewski  L,  et  al.   Effect  of  diet  on  plasma  and 
urinary  hormones  in  South  African  black  men  with  prostatic  cancer. 
Cancer  Res  1982;  42:3864-3869 

Hill  P,  Wynder  EL,  Garbaczewski  L,  Games  H.  Walker  ARP.   Diet  and  urinary 
steroids  in  black  and  white  North  American  men  and  black  South  African  men. 
Cancer  Res  1979;  39:5101-5105 

Hill  P,  Wynder  EL,  Games  H,  Walker  ARP.   Environmental  factors,  hormone 
status,  and  prostatic  cancer.   Prev  Med  1980;  9:657-666 

Human  Nutrition  Information  Services.   Food  and  nutrient  intakes  of 
individuals  in  one  day,  low-income  households.   Nationwide  food  consumption 
survey,  1979-1980.   Washington,  DC:   US  Department  of  Agriculture,  1984; 
Preliminary  report  no.  13 

Human  Nutrition  Information  Services.   Food  and  nutrient  intakes  of 
individuals  in  one  day,  low-income  households,  November  1977-March  1978. 
Nationwide  food  consumption  survey,  1977-1978.   Washington,  DC:  US  Depart- 
ment of  Agriculture,  August  1982;  Preliminary  report  no.  11 

Jackson  MA,  Kovi  J,  Heshmat  MY,  Jones  GW,  Rao  MS,  Ahluwalia  BS.  Factors 

involed  in  the  high  incidence  of  prostatic  cancer  among  American  blacks. 
In:   Mettlin  C,  Murphy  GP,  eds.   Cancer  among  black  populations.   New  York: 
Alan  R  Liss,  Inc,  1981:111-132 

Jones  Y.   Personal  communication.  National  Cancer  Institute.   November  1984 

Kerr  RK,  Lee  SE,  Lam  MM,  Lorimor  RJ,  Randall  E,  Forthofer  RN,  Davis  MA, 
Magnetti  S.   Relationships  between  dietary  and  biochemical  measures  of 
nutritional  status  in  HANES  I  data.   Am  J  Clin  Nutr  1982;  35:294-305 

Kovi  J,  Heshmat  MY.   Incidence  of  cancer  in  Negroes  in  Washington,  D.C. 
and  selected  African  cities.   Am  J  Epidemiol  1973;  96:401-413 


91 


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Kromhout  D,  Bosschieter  EB,  Lezenne  C.   Dietary  fiber  and  10-year  mortality 
from  coronary  heart  disease,  cancer,  and  all  causes:   the  Zutphen  study. 
Lancet  1982;  2:518-521 

LaVecchia  C,  Fanceschi  S,  Callus  G,  Decarla  A,  Colombo  E,  Liberati  A, 
Tognoni  G.   Prognostic  feature  of  endometrial  cancer  in  estrogen  users 
and  obese  women.   Am  J  Obstet  Gynecol  1983;  144:38-7390 

Lawrence  W  Jr.   Effects  of  cancer  on  nutrition:   impaired  organ  system 
effects.   Cancer  1979;  43:2020-2029 

Light  L.   Personal  Communication,  national  Cancer  Institute.   November  1984. 

Lipsett  M.   Interaction  of  drugs,  hormones,  and  nutrition  in  the  causes  of 
cancer.   Cancer  1979;  43:1967-1981 

Lowenfels  A,  Anderson  M.   Diet  and  cancer.   Cancer  1977;  39:1809-1814 

Lubin  JH,  Burns  PE,  Blot  WJ,  Ziegler  RG,  Lees  AW,  Fraumeni  JF  Jr.   Dietary 
factors  and  breast  cancer  risk.   Int  J  Cancer  1981;  28:685-698 

MacDonald  PC,  Edman  CD,  Hemsell  DL,  Porter  JC,  Suteri  PK.   Effect  of 
obesity  on  conversion  of  plasma  androstenedione  to  estrone  in  postmenopausal 
women  with  and  without  endometrial  cancer.   Am  J  Obstet  Gynecol  1978;  130:448 

MacMahon  B.   Risk  factors  for  cancer  of  the  pancreas.   Cancer  1982; 
50:2676-2680 

MacMahon  B,  Yen  S,  Trichopoulos  D,  et  al.   Coffee  and  cancer  of  the 
pancreas.   N  Engl  J  Med  1981;  394:630-633 

Malhotra  SL.   Faecal  urobilinogen  levels  and  pH  of  stools  in  population 
groups  with  different  incidence  of  cancer  of  the  colon  and  their  possible 
role  in  its  aetiology.   J  R  Soc  Med  1982;  75:709-714 

Mandal  AK,  Shama  IN,  Bier  RK,  Oparah  SS.   Outcome  of  theracic  esophageal 
carcinoma  in  blacks  in  the  inner  city.   Cancer  1984;  5:924-928 

Martinez  I.   Factors  associated  with  cancer  of  the  esophagus,  mouth,  and 
pharynx  in  Puerto  Rico.   JNCI  1969;  42:1069-1094 

Mettlin  C.   Diet  and  the  epidemiology  of  human  breast  cancer.   Cancer  1984; 
53:605-611 

Mettlin  C.   Nutritional  habits  of  blacks  and  whites.   Prev  Med  1980;  9:601-606 


92 


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Mettlin  C,  Graham  S,  Swanson  M.   Vitamin  A  and  lung  cancer.   JNCI  1979; 
62:1435-;1438 

Miller  AB.   Nutrition  and  cancer.   Prev  Med  1980;  9:189-196 

National  Center  for  Health  Statistics.   National  health  survey  (HANES  I) 
caloric  and  selected  nutrient  values  for  persons  1-74  years  of  age:  first 
health  and  nutrition  examination  survey.   United  States,  1971-74. 
Hyattsville,  Maryland:   National  Center  for  Health  Statistics,  June  1979; 
DHHS  publication  no.  (PHS)79-1657 .   (Vital  and  health  statistics: 
series  11;  no  209) 

National  Dairy  Council.   An  update  on  nutrition,  diet,  and  cancer.   Dairy 
Council  Digest  1980;  50:24-30 

Pottern  LM,  Morris  LE,  Blot  WJ,  Ziegler  RG,  Fraumeni  JF  Jr.   Esophageal 
cancer  among  black  men  in  Washington,  D.C.   I.  Alcohol,  tobacco,  and  other 
risk  factors.  JNCI  1981;  777-783 

Reddy  BS.   Nutrition  and  colon  cancer,   Adv  Nutr  Res  1979;  2:199-218 

Roach  WA.   An  attempt  on  a  cause  and  prevention  of  esophageal  cancer  in 
the  transkei  bantu.   A  Afr  Med  J  1973;  47:347-348 

Salathe  LE,  Gallo  AE ,  Boehn  WT.   The  impact  of  race  on  consumer  food 
purchases.   Washington,  DC:   USDA  Economics,  Statistics,  and  Cooperative 
Service,  ESCS68,  August  1979 

Sampson  CC,  Braxton  EL.   Esophageal  carcinoma  in  blacks:  analysis  of  88 
necropsied  cases.   J  Nat  Med  Assoc  1976;  68:278-280 

Schrabi  A,  Sandoz  J,  Spratt  JS,  Polk  HC  Jr.   Recurrence  of  breast  cancer: 
obesity,  tumor  size,  and  axillary  lymph  node  metastases.   JAMA  1980; 
244:264-265 

Schwerin  HS,  Stanton  JL,  Smith  JL,  Riley  AM,  Brett  BE.   Food,  eating  habits, 
and  health:  further  examination  of  the  relationship  between  food  eating 
patterns  and  nutritional  health.   Am  J  Clin  Nutr  1982;  35:1310-1325 

Stehr  PA.   Vitamin  A  deficiencies  as  a  predisposing  factor  in  the  development 
of  stomach  cancer.   Dis  Abst  Int  1983;  43(9):2863-B 

Tartter  PI,  Papatestas  AE,  loannovich  J,  Mulvihill  MN,  Lesnick  G,  Aufses  AH  Jr. 
Cholesterol  and  obesity  as  prognostic  factors  in  breast  cancer.   Cancer  1981; 
47:2222-2227 


93 


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Todd  KS,  Hudes  M,  Calloway  DH.   Food  intake  measurement:  problems  and 
approaches.   AM  J  Clin  Nutr  1983;  37:139-146 

Walker  ARP.   The  relationship  between  bowel  cancer  and  fiber  content  in  the 
diet.   Am  J  clin  Nutr  1978;  31:S248-S251 

Walker  ARP,  Segal  I.   Diet  and  colon  cancer  (editorial).   S  Afr  Med  J  1980; 
57:221-222 

Weisburger  JH.   Mechanism  of  action  of  diet  as  a  carcinogen.   Cancer  1979; 
43:1987-1995 

Weisburger  JH,  Reddy  BS,  Cohen  LA,  Hill  P,  Wynder  EL.   Mechanisms  of 
promotion  in  nutritional  carcinogenesis.   Carcinogenesis  1982;  7:175-182 

Wynder  E.   Dietary  habits  and  cancer  epidemiology.   Cancer  1979;  43:1955-1961 

Young  JL  Jr,  Gloeckler  RL,  Pollack  ES.   Cancer  patient  survival  among  ethnic 
groups  in  the  U.S.   JNCI  1984;  73:341-352 

Young  V,  Richardson  D.   Nutrients,  vitamins,  and  minerals  in  cancer  prevention: 
facts  and  fallacies.   Cancer  1979;  43(suppl) :2125-2136 

Ziegler  RG,  Morris  LE,  Blot  WJ,  Pottern  LM,  Hoover  R,  Fraumeni  JF  Jr. 
Esophageal  cancer  among  black  men  in  Washington,  D.C.   II.  role  of  nutrition. 
JNCI  1981;  67:1199-1206 


I 


94 


OCCUPATION 


Bradshaw  E,  Schonland  M.  Oesophageal  and  lung  cancers  in  natal  African 
males  in  relation  to  certain  socioeconomic  factors.  An  analysis  of  484 
interviews.   Br  J  Cancer  1969  Jun;  23(2) :275-284 

Goldsmith  DF,  Smith  AH,  McMichael  AJ .   A  case-control  study  of  prostate 
cancer  within  a  cohort  of  rubber  and  tire  workers.   J  Occup  Med  1980  Aug; 
22(8):533-4l 

Keller  AZ.   Survivorship  with  mouth  and  pharynx  cancer  and  their  association 
with  cirrhosis  of  the  liver,  marital  status,  and  residence.   Am  J  Public 
Health  1969  Jul;  59(7) :1139-53 

Lloyd  JW.   Long-term  mortality  study  of  steelworkers.   V.   Respiratory 
cancer  in  coke  plant  workers.   J  Occup  Med  1971  Feb;  13(2):53-68 

Mancuso  TF.  Lung  cancer  among  black  migrants.  Interaction  of  host  and 
occupational  environment  factors.   J  Occup  Med  1977  Aug;  19(8) :531-532 

Mazumda  S,  Lerer  T,  Redmond  CK.   Long-term  mortality  study  of  steel- 
workers.   IX.   Mortality  patterns  among  sheet  and  tin  mill  workers. 
J  Occup  Med  1975  Dec;  17(12) :751-755 

Michaels  D.   Occupational  cancer  in  the  black  population:   the  health 
effects  of  job  discrimination.  J  Natl  Med  Assoc  1983  Oct;  75(10): 
1014-1018 

Miller  WJ,  Cooper  R.  Rising  lung  cancer  death  rates  among  black  men: 
the  importance  of  occupation  and  social  class.  J  Natl  Med  Assoc  1982 
Mar;  74(3) :253-258 

Monson  RR,  Nakano  KK.   Mortality  among  rubber  workers.   II.   Other  employees. 
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103 


Cancer  Statistics  Review: 
Black,  White,  and  Other 
Group  Comparisons 

Report  of  the  Subcommittee  on  Cancer,  Part  n 


Acknowledgements 


This  review  of  cancer  statistics  presents  selected  highlights  of  the 
cancer  experience  -  survival,  incidence,  and  mortality  -  of  whites,  blacks, 
and  other  minority  groups  for  specified  time  periods. 

The  following  sections  within  the  National  Cancer  Institute's  Divison  of 
Cancer  Prevention  and  Control  are  gratefully  acknowledged  for  their 
contributions  to  the  preparation  of  this  document: 

•  Cancer  Control  Application  Branch 

•  Demographic  Analysis  Section 

•  Biometry  Branch 


106 


TABLE  OF  CONTENTS:  PART  2 


Introduction  to  the  Cancer  Statistics  Review 

Contents,  Section  I 109 

Introduction  .110 

Figures    >   .   .   . 113 

Tables     114 

II.  Incidence  and  Mortality  for  Blacks,  Whites, 
and  other  Groups 

Contents,  Section  II 115 

Introduction 117 

Figures 119 

Tables 151 

III.  Five-year  Relative  Survival  for  Blacks,  Whites, 
and  Other  Groups 

Contents,  Section  III .  155 

Introduction 156 

Figures 158 

Tables 174 

IV.  Survival  Trends:  Five-year  Relative  Survival 
by  Year  of  Diagnosis  for  Blacks  and  Whites 

Contents,  Section  IV >   .   .  175 

Introduction  >..,.............  176 

Figures    ..................  177 

V.  Survival  Trends:   Relative  Survival  by  Numbers 
of  Years  after  Diagnosis  for  Blacks  and  Whites 

Contents,  Section  V 183 

Introduction  .................  185 

Figures    ..........>.......  186 

VI.  Trends:  Comparison  of  Incidence,  Mortality, 
and  Survival  for  Blacks  and  Whites 

Contents,  Section  VI   .......  216 

Introduction  ,..,,,..   ....  218 

Figures 220 


107 


VII.  Distributions  of  Histologic  Types  of  Cancer 
for  Blacks  and  Whites 

Contents,  Section  VII  ......   250 

Introduction  .................  251 

Figures    .........   252 

VIII.  Five-year  Relative  Survival  by  Cancer  Stage 
at  Diagnosis  for  Blacks  and  Whites 

Contents,  Section  VIII 257 

Introduction 258 

Figures 259 


108 


Section  I 
Introduction 


Discussion 110 

Figures : 

Surveillance,  Epidemiology,  and  End  Results  (SEER)  Program, 

National  Cancer  Institute  ........   113 

Tables : 

Percent  distribution  of  geographic  area  of  all  cancer  cases 

used  in  survival  analysis  for  each  ethnic  group: 

SEER  Program,  1973-1979    114 


109 


Section  I;   Introduction 

The  purpose  of  this  report  is  to  present  selected  examples  of  cancer 
statistics  in  order  to  show  comparisons  between  blacks,  whites,  and  other 
racial  and  ethnic  groups.   This  presentation  displays  in  greater  detail 
than  in  the  past  comparisons  of  the  cancer  experience  of  these  groups. 
Differences  between  blacks  and  whites  indicate  where  efforts  must  be  directed 
to  address  the  cancer  needs  of  blacks  in  order  to  achieve  improvement  in 
survival  and  mortality. 

The  data  presented  in  this  report  are  derived  from  two  sources. 
Mortality  data  are  obtained  from  the  National  Center  for  Health  Statistics 
(NCHS).   Data  tapes  on  all  deaths  in  the  United  States  are  obtained  annually 
from  the  NCHS  and  form  the  basis  for  all  of  the  mortality  statistics. 
Incidence  and  survival  data  are  derived  from  the  Surveillance,  Epidemiology, 
and  End  Results  (SEER)  Program  of  the  National  Cancer  Institute.   Cancer 
incidence  and  patient  survival  data  are  derived  from  the  eleven  population- 
based  cancer  registries  of  the  SEER  Program  (Figure  I.B-1).   The  patients 
in  SEER  cover  over  12  percent  of  the  U.S.  population.   From  1973  to  1979, 
462,613  cancer  cases  were  diagnosed  in  the  SEER  areas;  of  these,  402,752 
cancer  cases  were  used  for  data  analysis.   These  cases  had  the  following 
racial/ethnic  distribution: 

Anglo  (non-Hispanic  white)  87.0 

Black  7.5 

Hispanic  2.1 

American  Indian                         0.3 

Chinese  0.8 

Japanese  1.2 

Filipino  0.6 

Hawaiian  0.5 


100.0% 


Table  I.    shows  how  these  eight  racial/ethnic  groups  of  cancer  cases  were 
distributed  within  the  SEER  geographic  areas. 

The  SEER  program  began  in  1973  and  presently  includes  six  entire  states 
(Connecticut,  Hawaii,  Iowa,  New  Mexico,  New  Jersey,  and  Utah),  four  large 
metropolitan  areas  (Atlanta,  Detroit,  San  Francisco,  and  Seattle)  and  Puerto 
Rico.   New  Jersey  joined  the  SEER  program  in  late  1983  but  its  data  are  not 
yet  available.   It  is  now  possible  to  analyze  changes  within  the  time  period 
covered  by  SEER  since  it  has  been  in  operation  for  over  10  years.   The 
majority  of  the  SEER  data  on  blacks  is  obtained  from  Atlanta,  Detroit,  and 
San  Francisco. 


110 


Content  of  Report 

This  report  is  presented  in  8  sections  as  follows: 

Section  I      Introduction 

Section  II     Incidence  and  Mortality  for  Blacks,  Whites,  and 

Other  Groups 
Section  III    Five-Year  Relative  Survival  for  Blacks,  Whites, 

and  Other  Groups 
Section  IV     Survival  Trends:  Five-Year  Relative  Survival  by 

Year  of  Diagnosis  for  Blacks  and  Whites 
Section  V      Survival  Trends:  Relative  Survival  by  Number  of  Years 

After  Diagnosis  for  Blacks  and  Whites 
Section  VI     Trends:   Comparison  of  Incidence,  Mortality,  and 

Survival  for  Blacks  and  Whites 
Section  VII    Distributions  of  Histologic  Types  of  Cancer  for 

Blacks  and  Whites 
Section  VIII   Five-Year  Relative  Survival  by  Cancer  Stage  at 

Diagnosis  for  Blacks  and  Whites 

Definitions 

Rate;   An  expression  of  the  frequency  of  an  event  in  an  entire  population. 
It  is  characterized  by  "counts  of  an  event"  during  a  specified  time  period. 
The  total  number  of  events,  the  numerator  is  divided  by  the  population 
at  risk  (or  mid-year  population),  the  denominator.   For  example,  the  crude 
death  rate  is  calculated  by  dividing  the  total  number  of  deaths  registered 
during  the  calendar  year  (January  1  to  December  31)  by  the  total  population 
at  the  middle  of  the  year  (July  1).   This  is  then  multiplied  by  1000. 

Mortality  Rate:   The  cancer  mortality  rate  is  the  number  of  deaths  from 
cancer  occurring  during  the  year  in  a  specified  population.   It  is  expressed 
as  a  number  per  100,000  population  and  includes  those  deaths  where 
cancer  is  the  reported  underlying  cause  of  death.   This  can  be  calculated 
for  each  specific  type  of  cancer  as  well  as  for  all  cancer  sites  combined. 

Observed  Survival  Rate;   The  proportion  of  newly  diagnosed  cancer  patients 
surviving  for  a  specified  period  of  time  after  diagnosis. 

Relative  Survival  Rate:   The  ratio  of  the  observed  survival  rate  for  the 
patient  group  to  the  expected  survival  rate  for  persons  in  the  general 
population  similar  to  the  patient  group  with  respect  to  age,  sex,  race  and 
calendar  year  of  observation.   Since  almost  half  the  cancers  occur  in 
persons  65  years  of  age  or  older,  many  of  these  individuals  die  of  other 
causes  with  no  evidence  of  recurrence  of  the  cancer.   Thus,  because  it  is 
obtained  by  adjusting  observed  survival  for  the  normal  life  expectancy  of 
the  general  population  of  the  same  age,  the  relative  survival  rate  is  an 
estimate  of  the  chance  of  surviving  the  effects  of  cancer.   The  Five-Year 
Relative  Survival  Rate,  then,  can  be  considered  the  proportion  potentially 
curable. 


Ill 


Definitions  (Continued) 


Age-Adjusted  Rate;   A  weighted  average  of  the  age-specific  cancer  mortality 
(or  incidence)  rates,  where  the  weights  are  the  numbers  of  persons  in  the 
corresponding  age  groups  of  a  standard  population.   This  has  the  effect  of 
eliminating  differences  in  age  distributions  of  two  populations  as  a  factor 
in  comparing  their  mortality  (or  incidence)  rates  for  all  ages  combined. 
For  this  report,  the  1970  United  States  population  is  used  as  a  standard. 

Standard  Error;   The  standard  error  of  a  survival  rate  indicates  the  amount 
of  sampling  variability  in  the  rate.  Throughout  this  report,  those  rates 
for  which  the  standard  error  is  greater  than  10%  are  indicated  by  "**"  and 
those  with  a  standard  error  between  5  and  10%  by  "*".  All  other  survival 
rates  have  standard  errors  less  than  5%. 

Statistical  Significance;  A  difference  in  survival  rates  is  considered 
statistically  significant  if  the  probability  that  the  difference  is  due  to 
chance  is  less  than  5%.  These  are  indicated  by  "t"  throughout  this  report. 


112 


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Section  II 

Incidence  and  Mortality  for  Blacks,  Whites  and  Other  Groups 


Discussion 117 

Figures: 

Age-specific  Incidence  and  Mortality  Rates, 

Black  and  White,  1978-1981.   All  sites 119 


Incidence  Rates,  Age-adjusted,  Black,  X^ite, 

and  Other  Groups  1978-1981.   All  sites   120 


Incidence  Rates,  Age-adjusted,  Black,  White, 
and  Other  Groups  1978-1981.   Selected  sites: 

Bladder     121 

Brain  and  CNS    122 

Breast,  female    123 

Buccal  cavity    124 

Cervix  uteri   125 

Colon 126 

Corpus  uteri   127 

Kidney 128 

Larnyx 129 

Lung    130 

Melanoma 131 

Ovary 132 

Pancreas 133 

Prostate 134 

Rectum     135 

Stomach    136 


Incidence  Rates,  Age-adjusted,  for  Hematopoietic 

and  Lymphoid  cancers;  Black,  White,  and  Other  groups. 

1978-1981: 

Hodgkin's  Disease    137 

Leukemia 138 

Non-Hodgkin's  Disease   139 


115 


Figures  (continued) 


Mortality  Rates,  Age-specific,  Black  and  White;  1978-1981. 
Selected  Sites: 

Cervix  uteri   140 

Colon  and  Rectum 

Male 141 

Female 142 

Corpus  uteri   143 

Esophagus 

Male 144 

Female 145 

Lung 

Male 146 

Female 147 

Multiple  Myeloma 

Male 148 

Female 149 

Prostate 150 


Tables: 


Cancer  Incidence  Rates,  Age-adjusted,  Black,  White 

and  Other  Groups;  1978-1981;  by  Primary  Site   151 

Cancer  Mortality  Rates,  Age-adjusted,  Black,  White 

and  Other  Groups;  1978-1981;  by  Primary  Site   152 

Ratio  of  Black  and  White  Incidence  and  Mortality  Rates, 
Age-Adjusted,  by  Primary  Site 153 


116 


Section  II;   Incidence  and  Mortality  for  Blacks,  Whites,  and  Other  Groups 


A.   Discussion 

The  information  about  cancer  incidence  contained  in  this  section  is 
based  on  SEER  data  collected  between  1978  and  1981.   Cancer  incidence 
rates  measure  the  rate  of  occurance  of  new  cases  of  cancer  during  a  year 
per  hundred  thousand  persons  in  that  population.   The  cancer  incidence 
rates  presented  here  are  an  average  of  four  annual  cancer  incidence  rates: 
1978,  1979,  1980,  and  1981. 

The  cancer  mortality  information  used  in  this  section  is  taken  from 
national  mortality  data  collected  by  the  National  Center  for  Health  Statistics, 

Organization  of  Figures  and  Tables 

The  first  figure  contains  two  line  graphs  presenting  age-specific 
incidence  and  mortality  rates  for  blacks  and  whites  for  all  cancer  sites 
combined.   This  is  followed  by  a  set  of  bar  graphs  showing  age-adjusted 
cancer  incidence  rates  for  blacks,  whites,  and  other  racial/ethnic  groups. 
A  set  of  line  graphs  follow  which  compare  age-specific  mortality  rates 
for  selected  cancer  sites  for  blacks  and  whites.   The  next  two  tables 
present  average  annual  age-adjusted  cancer  incidences  and  mortality  rates 
for  all  and  selected  cancer  sites  for  blacks,  whites,  and  other  racial/ethnic 
groups.   The  last  table  shows  black/white  ratios  of  age-adjusted  cancer 
incidence  and  mortality  rates. 

Highlights 

•  After  ages  35-39  blacks  had  higher  age-specific  incidence  rates 
for  all  cancer  sites  combined  than  whites.   This  difference 
increases  to  ages  55-59  and  then  decreases  until  ages  70-74  where 
it  begins  to  increase  again. 

•  Blacks  experienced  higher  age-specific  mortality  rates  for  all 
cancer  sites  combined  than  whites  after  ages  30-34. 

•  Among  the  major  racial/ethnic  groups,  blacks  had  the  highest 
overall  incidence  rate  for  cancer  followed  by  Hawaiians  and  then 
whites.   American  Indians  had  the  lowest  cancer  incidence  rate. 

•  Among  the  racial/ethnic  groups  for  which  cancer  data  is  available: 

-  Blacks  had  the  highest  incidence  rate  for  cancers  of  the 
colon,  larynx,  lung,  pancreas  and  prostate. 

-  Whites  had  the  highest  incidence  rate  for  cancers  of  the 
bladder,  brain  and  CNS,  melanoma,  and  pancreas.   They  also 

had  the  highest  incidence  rates   for  the  three  heraatopietic  and 
lymphoid  cancers:  Hodgkin's  disease,  leukemia,  and  non-Hodgkin's 
disease. 

117 


-  American  Indians  had  the  highest  incidence  rate  for  cancers 

of  the  female  cervix,  and  kidney.   They  had  the  lowest  incidence 
rate  for  cancers  of  the  bladder,  colon,  rectum,  larynx,  male 
and  female  lungs,  female  breast,  corpus,  ovary,  brain  and  CNS, 
buccal  cavity  and  the  three  hematopietic  and  lymphoid  cancers: 
Hodgkin's  disease,  non-Hodgkin's  disease  and  leukemia. 

-  Hawaiians  had  the  highest  incidence  rate  for  cancers  of  the 
female  breast,  ovary,  corpus,  stomach  and  female  lung. 

-  Puerto  Ricans  had  the  highest  incidence  rate  for  cancers  of 
the  buccal  cavity. 

-  Japanese  Americans  had  the  highest  incidence  rate  for  cancer 
of  the  rectum.   They  had  the  lowest  incidence  rate  for  cancers 
of  the  cervix  and  multiple  myeloma. 

-  Hispanics  had  the  lowest  incidence  rate  for  cancer  of  the 
esophagus. 

-  Chinese  Americans  had  the  lowest  incidence  rate  for  cancer 
of  the  prostate  gland. 

-  Filipinos  had  the  lowest  incidence  rate  for  cancers  of 
the  kidney  and  stomach, 

•  Blacks  were  nearly  four  times  as  likely  as  whites  to  have  cancer 
of  the  esophagus  and  more  than  twice  as  likely  to  have  multiple 
myelomas. 

•  Black  females  were  more  than  twice  as  likely  as  white  females 
to  have  cancer  of  the  cervix  uteri. 

•  Blacks  had  a  mortality  rate  that  was  over  three  times  the  rate  of 
whites  for  cancer  of  esophogus  and  more  than  twice  the  mortality 
rate  of  whites  for  cancers  of  the  cervix  uteri,  prostate  gland, 
and  multiple  myeloma. 


118 


WHITES  RND  ELRCK5,  1978-81 
RLL  SITES 


nGE  SPECIFIC  INCIDENCE  RATES 


2100-1 

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1200- 

1000- 

600- 

600- 

100- 

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X  WHITE 


T 1 1 1 1 1 r 

4      10-M    20-24    30-34    40-44    50-54    60-54    70-74    80-64  85* 

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0-4       10-14    20-24    30-34    40-44    50-54    60-64    70-74    80-64  65- 

RGC 


Leoend 

^  BLRCK 
"WHITE 


119 


1978-81  INCIDENCE^  ALL  SITES 

RATE  PER  lee.eee 

e         200     400 


Mhites 

Blacks 

Chinese 

Japanese 

Fi 1 ipinos 

Hawai  ians 

Anex^ican  Indians 

Hispanics  CN.M.> 

Puerto  Rico 


120 


1978-81  INCIDENCE.  BLADDER 

RATE  PER  lee^eee 
e       10     20 


Uhites 

Blacks 

Chinese 

Japanese 

Fil ipinos 

Hawaii ans 

Anerican  Indians 

H  i  span  i  cs  ( N . M . > 

Puerto  Rico 


121 


1978-81  INCIDENCE,  BRAIN  &   CNS 

RATE  PER  lee^oee 
e       5      10 


Uhi  tes 

Blacks 

Chinese 

Japanese 

Fi lipinos 

Hawai  ians 

Awe vi can  Indians 

H  i  span  i  cs  <  N . M . > 

Puerto  Rico 


122 


1978-81  INCIDENCE, 


Mhites 

Blacks 

Chinese 

Japanese 

Fi 1 ipinos 

Hafttfai  ians 

Anerican  Indians 

Hispanics  CN.M.> 

Pueic^to  Rico 


BREAST,  FEMALES 

RATE  PER  180,000 

O         60      120 


123 


1978-81  INCIDENCE,  BUCCAL  CAUITV 

RATE  PER  lee^eee 
e       10 


Mhites 

Blacks 

Chinese 

Japanese 

Fi 1 ipinos 

Hawai  ians 

Anex^ican  Indians 

Hispanics    CN.M.> 

Puex^to    Rico 


20 


124 


1978-81  INCIDENCE, 


Uhites 

Blacks 

Chinese 

Japanese 

Fi 1 ipinos 

Hawai  ians 

Anex^ican  Indians 

Hispanics  <N.M.> 

Puerto  Rico 


CERUIX,  FEMALES 

RATE  PER  100,000 

O         15       30 


125 


1978-81  INCIDENCE,  COLON 

RATE  PER  lee^eee 

e         20       40 


Mhites 

Blacks 

Chinese 

Japanese 

Fi 1 ipinos 

Hawai  ians 

Aneie^ican  Indians 

Hispanics  (N.M.> 

Puex^to  Rico 


126 


1978-81  INCIDENCE, 


Uhi  tes 

Blacks 

Chinese 

Japanese 

Fi lipinos 

Hawaii ans 

Anerican  Indians 

Hispanics  <N.M.> 

Puerto  Rico 


CORPUS.  FEMALES 

RATE  PER  100, eee 

e         15       30 


127 


1978-81  INCIDENCE,  KIDNEV 

RATE  PER  100,800 
O         5 


Uhites 

Blacks 

Chinese 

Japanese 

Filipinos 

HaMai  ians 

Aner^ican  Indians 

Hispanics  <N.M.> 

Puerto  Rico 


10 


128 


1978-81  INCIDENCE,  LARVNX 

RATE  PER  108,000 

O         5        10 


Mhites 

Blacks 

Chinese 

Japanese 

Fi 1 ipinos 

Hawai  ians 

Aneif^ican  Indians 

Hispanics  CN.M.> 

Puerto  Rico 


129 


1978-81  INCIDENCE,  LUNG 

RATE  PER  lee^eee 
e       40 


Mhites 

Blacks 

Chinese 

Japanese 

Fi 1 ipinos 

Hawai  ians 

Anepican  Indians 

Hispanics  CN.M.> 

Puerto  Rico 


88 


130 


1978-81  INCIDENCE,  MELANOMA 

RATE  PER  108, eee 

e       5 


Mhites 

Blacks 

Chinese 

Japanese 

Fi 1 ipinos 

Hawai  ians 

Anepican  Indians 

Hispanics  <N.M.> 

Puerto  Rico 


10 


131 


1978-81  INCIDENCE,  OUARV.  FEMALES 

RATE  PER  lee^eee 
Q  le 


20 


Uhiti 

Blacks 

Chinese 

Japanese 

Fi 1 ipinos 

Hawai  ians 

Aneic^ican  Indians 

Hispanics  <N.N.> 

Pue]c*to    Rico 


132 


1978-81  INCIDENCE,  PANCREAS 

RATE  PER  lee^eee 

0  10 


Whites 

Blacks 

Chinese 

Japanese 

Fi 1 ipinos 

Hawai  ians 

Aneir^ican  Indians 

Hispanics  (N.M.> 

Pueic^to    Rico 


20 


133 


1978-81  INCIDENCE^ 


Mhites 

Blacks 

Chinese 

Japanese 

Fi 1 ipinos 

Hawai  ians 

Anex^ican  Indians 

Hispanics  <N.M.> 

Puex«to  Rico 


PROSTATE,  MALES 

RATE  PER  100,008 

O         70      140 


134 


1978-81  INCIDENCEj,  RECTUM 

RATE  PER  100. eee 
e       le 


i4hites 

Blacks 

Chinese 

Japanese 

Fi 1 ipinos 

Hawai  ians 

Anepican  Indians 

H  i  span  i  cs  <  N . M . > 

Puerto  Rico 


20 


135 


1978-81  INCIDENCE,  STOMACH 

RAtE  PER  100,800 

0         20       40 


Mhi  tes 

Blacks 

Chinese 

Japanese 

Fi 1 ipinos 

Hawai  ians 

Anerican  Indians 

Hispanics  <N.M.> 

Puerto  Rico 


136 


1978-81  INCIDENCE,  HODGKIN'S  DISEASE 

RATE  PER  lee^eeo 
e       2 


Mhites 

Blacks 

Chinese 

Japanese 

Fi 1 ipinos 

Hai#ai  ians 

Aneic^ican    Indians 

H  i  span  i  cs    <  N . M . > 

Puerto    Rico 


137 


1978-81  INCIDENCE.  LEUKEMIA 

RATE  PER  lee^eee 
o      5      le 


Uhiti 

Blacks 

Chinese 

Japanese 

Filipinos 

Hawaii ans 

Anerican  Indians 

Hispanics  <N.M.> 

Puerto  Rico 


138 


1978-81  INCIDENCE,  NON-HODGKIN' S 

RATE  PER  lee^eee 
e      8 


Uhites 

Blacks 

Chinese 

Japanese 

Fi 1 ipinos 

Hawai  ians 

Anepican  Indians 

H  i  span  i  cs  ( N . M . > 

Puerto  Rico 


16 


139 


AGE-SPECIFIC  CFINCER  HORTflLITY  RFlTES   PER   100,000 
UNITED  STRTES,    1978-81 
50" 

FEnflLES,  CERVIX  UTERI 


40-- 


-■ BLACKS 


30" 


o 
o 
o 

o 
o 


2 

tL 


20" 


10" 


WHITES 


0-   4  lO-l-t  20-24'30-34-^0-J-*  50-5-4  eO-e-tZO-Z-*  80-84  85+ 

RGE 


140 


RGE-SPECIFIC  CANCER  HORTRLITY  RRTES  PER   100,000 
UNITED  STRTES,    1978-81 
500 

MflLES,    COLON  ♦  RECTflL  CflNCER 


400- - 


-■ BLflCKS 


300 -- 


o 
o 
o 

» 

o 
o 


§  200 


S 


100 -■ 


WHITES 


0  '    J     J.,!.  J-J-J-J-Tr 


0-  4  10-H  20-24  30-34  40-44  50-54  60-64  70-74  80-84  85* 


W 


141 


AGE-SPECIFIC  CANCER  HORTfiLITY  RATES  PER   100,000 
UNITED  STATES,    1978-81 
500 -r 

FEMfiLES,    COLCW  *  RECTfiL  CflNCER 


400" 


-■ BLACKS 


300 -- 


o 
o 
o 

o 
o 


s 

a. 


200" 


100" 


UHITES 


0-   ^' 10-14 '20-24 '30-3'^'*0-M'50-5'f60-64'70-71 '80-84 '85  + 


142 


AGE-SPECIFIC  CANCER  MORTALITY  RATES  PER  100,000 
UNITED  STATES,  1978-81 
50-- 

FQIflLES,    CORPUS  UTERI 


-10-- 


BLflCKS 


30-- 


o 
o 
o 

o 
o 


2 


UJ 

1- 


20-- 


10-- 


WHITES 


0-   4  10-14  20-24  30-34  40-44  50-54  60-64  70-74  80-84 '85^ 

AGE 


143 


AGE-SPECIFIC  CANCER  rtORTALITY  RATES  PER   100,000 
UNITED  STATES,    1978-81 
100 -- 

WILES,    ESCFHflGEflL  CflNCER 
SO- 


SO-- 


-• BLACKS 


70-- 


60-- 


o 
o 

o 

50 

o 

r-t 

§ 

^o 

LU 

s 

30 

20-- 


10-- 


WHITES 


/N 

/      ^ 


0-  4'lO-14'20-24'30-3'*40-54'50-54  60-64'70-74  80-84 iB5* 


144 


AGE-SPECIFIC  CANCER  rtORTflLITY  RATES  PER  100,000 
UNITED  STATES,  1978-81 

50" 

FEMflLES,  ESOPHflGEflL  CflNCER 


40-- 


-• BLACKS 


30-. 


o 
o 
o 

* 

o 
o 


i 


20" 


10 


WHITES 


I..I.  .1 


0-   4  lO-l-f  20-24  30-34  40-44  50-54  60-64  70-74  80-84  85* 


'S^ 


145 


RGE-SPECIFIC  CflNCER  MORTRLITY  RATES  PER  100,000 
UNITED  STATES,  1978-81 

500" 

flflLES,    LUNG  CflNCER 


400" 


"     BLACKS 


300" 


o 
o 
o 

o 
o 


a. 


200" 


100" 


WHITES 


0-  4'l0-14'20-24'30-34'ipi:54  50-54'60-64'70-74  80-84'85* 


146 


AGE-SPECIFIC  CflNCER  nORTFILITY  RRTES  PER   100,000 
UNITED  STATES,    1978-81 

100" 

FEMflLES,    LUNG  CPINCER 


80" 


" BLflCKS 


60" 


o 
o 
o 

o 
o 


40" 


20" 


WHITES 


0-  ^'iO-m'eO-E^'SO-S'^'K)^^  50-54  60-64  70-74  80-84 185+ 


147 


RGE-SPECIFIC  CaNCER  nORTflLITY  RATES  PER  100,000 
UNITED  STRTES,  1978-81 

100 -r 

rtflLES,    nULTIPLE  nVELOnfl 
90" 


80-- 


" BLflCKS 


70-- 


60 


o 

o 

o 

o 

50 

o 

■n 

0. 

-^0 

UJ 

<L 

OC 

30 

20-- 


10-- 


WHITES 


/      N 


-I 1 |--f- 


0-    4  10-1-^  20-2-^  30-3-^  ^O-f-^  50-5-^  60-64  70-74  80-84  85  + 

AGE 


148 


AGE-SPECIFIC  CANCER  nORTRLITY  RATES  PER  100,000 
UNITED  STATES,  1978-81 
50  J 

FEflFILES,    MULTIPLE  MYELOnfl 


40" 


BLFICKS 


30" 


o 
o 
o 

o 
o 


2 


hi 

I- 


20" 


10" 


WHITES 


/v 


0-   4  10-14  20-24  30-34  40-44  50-54  60-64  70-74  80-84  85+ 

AGE 


149 


AGE-SPECIFIC  CANCER  nORTALITY  RATES  PER   100,000 
UNITED  STATES,    1978-81 
1000 -- 

MALES,  PROSTATIC  CfiNCER 
900" 


800- - 


-■ BLACKS 


700 -■ 


600" 


o 
o 
o 


o 
o 


:  500" 


§  400" 

i 

2  300  + 


EOO 


100" 


WHITES 


rt-efi 


0-  4  10-14  20-24  30-34  40-d4  50-54  60-64  70-74  80-84  85* 

AGE 


150 


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152 


Ratio  of  black  to  white  age-adjusted  (1970  U.S.  standard) 

cancer  incidence  and  mortality  rates  by  primary  site, 

Surveillance,  Epidemiology,  and  End  Results  Program 

1978-81 


Primary  site 

All   sites 

Esophagus 
Colorectal 

Colon 

Rectum 
Pancreas 
Larynx 
Lung  -  male 

-  female 
Breast 
Cervix  uteri 
Prostate  gland 
Multiple  myeloma 


Incidence 

Mortality 

rates 

rates 

1.11 

1.27 

3.89 

3.47 

1.00 

1.03 

1.10 

1.04 

.78 

1.00 

1.53 

1.31 

1.43 

1.92 

1.47 

1.32 

1.08 

1.00 

.84 

.99 

2.30 

2.75 

1.60 

2.09 

2.30 

2.08 

153 


154 


Section  III 

Five-Year  Relative  Survival  for  Blacks,  Whites,  and  Other  Groups 

Discussion 156 

Figures: 

Five-year  Relative  Survival  Rates,  All  Sites, 

Males  and  Females;  Black,  White,  and 

Other  Groups.   1973-1981 158 

Five-year  Relative  Survival  Rates,  Selected  Sites 
Black,  White,  and  Other  Groups.   1973-1981: 

Bladder 159 

Breast,  female  160 

Cervix  uteri 161 

Colon 162 

Colon  and  rectum 163 

Esophagus 164 

Larynx 165 

Lung  and  bronchus 166 

Lung  and  bronchus,  male  . 167 

Lung  and  bronchus,  female 168 

Multiple  myeloma 169 

Pancreas     170 

Prostate 171 

Rectum 172 

Stomach 173 


Tables ; 


Five-year  Relative  Survival  Rates  by  Site, 

Black,  White,  and  Other  Groups,  1973-1981     174 


155 


Section  III:   Five-Year  Relative  Survival  Fot  Blacks,  Whites,  and  Other 
Groups 


A.    Discussion 

This  section  presents  information  about  the  relative  five-year  cancer 
survival  patterns  of  blacks,  whites,  and  other  racial/ethnic  groups.   The 
survival  rates  shown  represent  the  percent  of  persons  with  cancer  who  are 
alive  five  years  after  diagnosis.   This  information  comes  from  the  reports 
of  patients  first  diagnosed  within  SEER  geographic  areas  197  3-81.   The 
term  Anglo  as  shown  in  the  bar  graphs  and  tables  in  this  section  is 
synonymous  with  white. 

Organization  of  Figures  and  Tables 

The  first  figure  is  a  bar  graph  that  compares  the  five-year  relative 
survival  rates  for  cancer,  all  sites  combined,  for  blacks,  whites,  and 
other  groups.   This  is  followed  by  a  set  of  bar  graphs  showing  five-year 
relative  survival  rates  for  selected  cancer  sites  for  the  same  groups.  The 
information  presented  in  these  bar  graphs  is  combined  into  one  table  at  the 
end  of  this  section. 


Highlights 


•  The  five-year  relative  survival  rate  for  Japanese  Americans  was 

51%,  the  highest  rate  among  the  eight  racial/ethnic  groups  presented, 
Whites,  or  Anglos,  had  the  next  highest  rate,  (50%)  and  Native 
Americans  had  the  lowest  overall  five-year  relative  survival  rate 
(34%). 

•  Among  the  major  racial/ethnic  groups  presented: 

-  Chinese  Americans  had  the  highest  five-year  relative  survival 
rate  for  cancers  of  the  esophagus,  lung  and  bronchus  for  men,  and 
bladder  (along  with  whites). 

-  Japanese  Americans  had  the  highest  five-year  relative 
survival  rate  for  cancers  of  the  female  breast,  colon  and 
rectum,  multiple  myeloma,  and  stomach. 

-  Hawaiians  had  the  highest  five-year  relative  survival  rate 
for  cancers  of  the  cervix  uteri,  larynx,  lung  and 
bronchus  for  women,  and  prostate. 

Blacks  had  the  lowest  five-year  relative  survival  rate  for 
cancers  of  the  cervix  uteri  and  esophagus. 

-  Filipinos  had  the  lowest  five-year  relative  survival  rate  for 
cancers  of  the  colon,  larynx,  and  lung  and  bronchus  for  women. 


156 


Highlights  (Continued) 


-  Hispanics  had  the  lowest  five-year  relative  survival  rate  for 
multiple  myeloma. 

-  Native  Americans  had  the  lowest  five-year  relative  survival 

rate  for  cancers  of  the  bladder,  female  breast,  colon  and  rectum, 
lung  and  bronchus  for  men  and  women  combined,  lung  and  bronchus 
for  men,  prostate,  rectum,  and  stomach. 

The  lowest  five-year  relative  survival  rates  among  all  racial/ 
ethnic  groups  were  for  cancers  of  the  pancreas.   Only  2  to  3  percent 
of  persons  diagnosed  with  pancreatic  cancer  within  each  group  were 
alive  after  five  years. 


157 


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o 

o 

QL 

LJ 

>> 

OlS 

u_ 

n3 

> 

LO 

c 

4-> 

■f— 

r— 

o 

o 

^— 

C 

1- 

c 

O) 

s_ 

o 

.^ 

r^ 

s_ 

r^ 

U1 

J-J 

o 

fO 

iB 

3 

s_ 

OJ 

i. 

1_ 

3 

D. 

cC 

UJ 

oo 

L_) 

a. 

— 1 

— 1 

CQ 

t_3 

a. 

=1 

s: 

174 


Section  IV 

Survival  Trends:   Five-year  Relative  Survival  by  Year  of  Diagnosis, 
Blacks  and  Whites.   1973-1975  and  1976-1981 


Discussion 176 

Figures : 

Five-year  Relative  Survival  Rates  by  Year  of  Diagnosis, 

Blacks  and  Whites,  1973-1975  and  1976-1981. 

All  sites  combined 177 


Five-year  Relative  Survival  Rates  by  Year  of  Diagnosis, 
Blacks  and  Whites,  1973-1975  and  1976-1981. 
Selected  sites: 

Bladder 178 

Breast,  female   179 

Colon 180 

Prostate 181 

Rectum    182 


175 


Section  IV  -  Survivlal  Trends:   Five-year  Relative  Survival  by  Year  of 
Diagnosis,  1973-75  and  1976-81,  for  Blacks  and  Whites 

A.    Discussion 

The  survival  information  presented  in  this  section  is  based  on  SEER 
data  collected  from  197  3-81.   Cancer  survival  trends  are  shown  by  presenting 
a  series  of  bar  graphs  comparing  black  and  white  five-year  relative  survival 
rates  for  two  time  periods,  197  3-75  and  1976-81. 

Organization  of  Figures  and  Tables 

The  first  graph  compares  black  and  white  five-year  relative  survival 
rates  for  cancer,  all  sites  combined.   The  graphs  that  follow  compare  these 
rates  for  five  selected  cancer  sites. 

Highlights  , 

•  Overall  survival  rates  for  cancer  increased  slightly  for  both  blacks 
and  whites  over  the  two  time  periods,  1973-75  and  1976-81. 

•  Blacks  had  substantial  increases  in  survival  rates  for  cancers 
of  the  bladder,  prostate,  and  rectum. 

•  The  gap  in  cancer  survival  rates  between  blacks  and  whites,  where 
blacks  had  significantly  lower  survival  rates  than  whites,  narrowed 
from  1973-75  to  1976-81  for  cancers  of  the  bladder  and  rectum.  The 
gap  increased  slightly  for  cancers  of  the  female  breast,  colon,  and 
prostate. 


176 


tr 


(7.)  3iuy  lyAiAdns 


177 


m 


17.)  3iyy  lyAiAyns 


178 


O  X  J 

0^   X  (D 

or 


(X)  3iud  nyAiAyns 


179 


o  - 
or 


(7.  J  3iyy  lUAiAyns 


180 


a: 


['/.]  3iyy  ibiAiAyns 


181 


^11 


['/.]  3iuy  nuAiAyns 


182 


Section  V 

Survival  Trends:   Relative  Survival  by  Year  of  Diagnosis  and 
Number  of  Years  After  Diagnosis,  Blacks  and  Whites,  1973-1975  and 
1976-1981. 


Discussion 185 

Figures : 

Relative  Survival  Rates  by  Year  of  Diagnosis  and 

Number  of  Years  After  Diagnosis;  1973-1975  and  1976-1981. 

All  sites: 

Black 186 

White 187 

Relative  Survival  Rates  by  Year  of  Diagnosis  and 

Number  of  Years  After  Diagnosis  and  1973-1975  and  1976-1981. 

Selected  sites: 

Bladder 

Black 188 

White 189 

Breast,  female 

Black 190 

White 191 

Cervix  uteri 

Black 192 

White 193 

Colon 

Black 194 

White 195 

Colon  and  Rectum 

Black 196 

White 197 

Esophagus 

Black 198 

White 199 

Larynx 

Black 200 

White 201 


183 


Figures  (continued) 

Lung  and  Bronchus ,  male 

Black 202 

White 203 

Lung  and  Bronchus ,  female 

Black 204 

White 205 

Multiple  Myeloma 

Black 206 

White 207 

Pancreas 

Black 208 

l^ite 209 

Prostate 

Black 210 

White 211 

Rectum 

Black 212 

White 213 

Stomach 

Black 214 

White 215 


184 


Section  V:   Survival  Trends: 


Relative  Survival  by  Year  of  Diagnosis  and  Number  of  Years 
after  Diagnosis,  1973-1975  and  1976-1981,  for  Blacks  and 
Whites 


A.    Discussion 

In  this  section  relative  cancer  survival  rates  for  blacks  and  whites 
are  presented  by  the  number  of  years  after  a  diagnosis  of  cancer  is  made. 
These  rates  are  compared  for  two  time  periods  1973-75  and  1976-81.   The 
data  come  from  SEER  reports. 

Organization  of  Figures 

This  section  contains  a  set  of  line  graphs  that  compare  survival 
patterns  for  primary  cancer  sites  for  two  time  periods.   Black  and  white 
survival  patterns  are  shown  on  seperate  graphs.   The  first  two  graphs 
present  overall  cancer  survival  patterns  for  blacks  and  whites.   These  are 
followed  by  a  series  of  graphs  showing  black  and  white  survival  patterns 
for  primary  cancer  sites. 


Highlights 


•  The  overall  cancer  survival  pattern  for  blacks  was  virtually 
unchanged  from  1973-75  to  1976-81.   Blacks  experienced  similar 
survival  rates  each  year  after  diagnosis  for  the  two  time  periods. 
Whites,  however,  had  slightly  higher  survival  rates  in  1976-81  than 
1973-75  for  each  year  after  diagnosis. 

•  Blacks  had  substantial  increases  in  survival  from  1973-75  to  1976-81 
three,  four,  and  five  years  after  diagnosis  for  cancer  for  the 
esophagus. 


185 


ALL  SITES 


SEER  RELATIVE  SURVIVAL  RATES  BY  YEAR  OF  DL^GNOSIS 


2  3  4 

YERRS   RFTER  DIRCNOSIS 


NOTE:  BLRCK  MRLCS  I  TEMRLES 


186 


100 


ao 


?< 


]^       .0 

(Z 


W3 


20 


10 


ALL  SITES 


SEER  RELATIVE  SURVIVAL  RATES  BY  YEAR  OF  DL^GNOSIS 


1973-75 
1976-8 I 


-1100 


-     80 


40 


20 


10 


0  12  3  4 

YEARS  AFTER  DIAGNOSIS 

NOTC:  WHITE  MALES  L   FEMALES 


187 


BLADDER 


SEER  RELATIVE  SURVIVAL  RATES  BY  YEAR  OF  DIAGNOSIS 


100 


bJ 

*-        40 


> 
oc 

=>   20 


10 


100 
•0 


40 


20 


1973-75 
1976-BI 


10 


2  3  4 

YERRS  RFTER  DIRDNOSIS 


NOTE:  BLRCK  MflLCS  I   PEMflLES 


188 


BLADDER 


SEER  REUTIVE  SURVIVAL  RATES  BY  YEAR  OF  DIAGNOSIS 


100 
80 


UJ 

(X 

at 


40  ■ 


(A 


20 


10 


I 


YEARS  AFTER  DIAGNOSIS 

NOTE:  WHITE  MRLES  i.   FEMflLES 


1973-75 
l97S-ai 


100 
-I  80 


40 


20 


-  to 


189 


BREAST 


SEER  RELATIVE  SURVIVAL  RATES  BY  YEAR  OF  DIAGNOSIS 


100 


t-   40' 


> 

3   so- 
lo 


10  - 


100 
•0 


40 


30 


1973-75 
1976-81 


10 


2  3  4 

YERRS  RFTER   DIRDNOSIS 


NOTE:   BLfiCK  rCHRLCS 


190 


BREAST 


SEER  RELATIVE  SURVIVAL  RATES  BY  YEAR  OF  DIAGNOSIS 


100 


UJ 

s 


40- 


> 

=>   JO- 
V3 


10 


1973-75 
1976-8 J 


100 
•0 


-   40 


20 


10 


2  3  4 

TERRS  RFTER  DIAGNOSIS 


NOTE:    WHITE  TEflFILE: 


191 


CERVIX  UTERI 


SEER  RELATIVE  SURVIVAL  RATES  BY  YEAR  OF  DIAGNOSIS 


^J 


UJ 

»-    40- 

(E 

a: 


0£ 

3   20- 


10- 


100 
•0 


-  40 


-  20 


1973-75 
1976-81 


10 


2  3  4 

YEARS  AFTER  DIADNOSIS 


NOTE:  BLACK  PCMRLCS 


192 


UJ 

H.         40 


oc 


10  - 


CERVIX  UTERI 


SEER  RELATIVE  SURVIVAL  RATES  BY  YEAR  OF  DIAGNOSIS 


NOTE:   WHITE  FEMRLES 


2  3  4 

YEARS   AFTER  DIAGNOSIS 


1 973-75 
lS76-ai 


-  100 

-  80 


-  40 


20 


.  .< 


193 


COLON 


SEER  RELATIVE  SURVIVAL  RATES  BY  YEAR  OF  DIAGNOSIS 


»-    40  - 

c 


U3 


20  - 


10  - 


100 
•0 


40 


30 


I973--75 
1976-81 


10 


YERRS  RFTER  DIflDNOSIS 


NOTE:  BLfiCK  MALES  I   TEMflLES 


194 


COLON 


SEER  REUTIVE  SURVIVAL  RATES  BY  YEAR  OF  DUGNOSIS 


n: 


H-  40 

cr 


W3 


20  - 


to  - 


1973-75 
l976-ei 


-1100 
-     80 


-     40 


20 


10 


0  12  3  4 

YEARS  AFTER  DIAGNOSIS 

NOTE:  WHITE  MALES  k   FEnflLES 


195 


COLON/T^ECrUM 


SEER  RELATIVE  SURVIVAL  RATES  BY  YEAR  OF  DIAGNOSIS 


100 


»->    40 

cr 

a. 
> 

> 


10 


100 
•0 


40 


20 


1  SIS-IS 

isie-ai 


10 


2  3  4 

YERRS  RFTER  DIRDNOSIS 


NOTE:   BLACK  MflLEB  L  rCMRLES 


196 


COLON/RECTUM 


SEER  RELATIVE  SURVIVAL  RATES  BY  YEAR  OF  DIAGNOSIS 


»->   40 


> 


> 


20  - 


10 


t973-7S 
>87S-«t 


1  I  I 

2  S  4 

YEARS  AFTER  DIflGNOSIS 


NOTE:  WHITE  MRLES  i  TEnflLES 


100 
BO 


40 


20 


10 


197 


ESOPHAGUS 


SEER  RELATIVE  SURVIVAL  RATES  BY  YEAR  OF  DIAGNOSIS 


a 
> 

> 


2  3  4 

YERRS   RFTER   OIRDNOSIS 


NDTE:  BLRCK  MRLES  I   TEMRlES 


198 


ESOPHAGUS 


SEER  RELATIVE  SURVIVAL  RATES  BY  YEAR  OF  DIAGNOSIS 


2  3  4 

YEARS  AFTER  DIflONOSIS 


NOTE:  WHITE  MALES  L   TEMflLES 


199 


LARYNX 


SEER  RELATIVE  SURVIVAL  RATES  BY  YEAR  OF  DIAGNOSIS 


N! 


UJ 

H-   40- 


S 
> 

> 

3   so- 
lo 


10- 


100 
10 


40 


20 


1973-75 
lS7B-ei 


10 


2  3  4 

YERRS  RFTER  DIRGNOSIS 


NOTE:  BLRCK  MALES  I   TEMRlES 


200 


LARYNX 


SEER  REUTIVE  SURVIVAL  RATES  BY  YEAR  OF  DIAGNOSIS 


100 


x 


t-    40  ^ 

c 
oe. 


a. 

3   20 
U3 


10  - 


-t  100 


ao 


-  40 


-  20 


J  973-75 
1976-Sl 


10 


2  3  4 

YEARS  AFTER  DIflCNOSIS 


NOTE:  WHITE  MALES  I  TEMRLES 


201 


LUNG  Sc  BRONCHUS 


SEER  RELATIVE  SURVIVAL  RATES  BY  YEAR  OF  DIAGNOSIS 


2  3  4 

YEARS  RFTER  DIRGNOSIS 


NOTE:    BLRCK  MFILCS 


202 


LUNG  &c  BRONCHUS 


SEER  REUTIVE  SURVIVAL  RATES  BY  YEAR  OF  DIAGNOSIS 


YEARS   AFTER   OIAONOSIS 


NOTE:  WHITE  MALES 


203 


LUNG  AND  BRONCHUS 


SEER  RELATIVE  SURVIVAL  RATES  BY  YEAR  OF  DIAGNOSIS 


2  3 

YERRS  RFTER  DIRDNOSIS 


NOTE:  BLRCK  rCnflLCS 


204 


LUNG  &:  BRONCHUS 


SEER  REUTIVE  SURVIVAL  RATES  BY  YEAR  OF  DIAGNOSIS 


2  3  4 

YEARS  AFTER  DIAGNOSIS 


NOTE:  WHITE  FEMALES 


205 


MULTIPLE  MYELOMA 


SEER  RELATIVE  SURVIVAL  RATES  BY  YEAR  OF  DIAGNOSIS 


2  3  4 

YERRS  RFTER  DIRGNOSIS 


NOTE:   BLACK  MflLES  I  TEMRLES 


206 


MULTIPLE  MYELOMA 


SEER  REUTIVE  SURVIVAL  RATES  BY  YEAR  OF  DUGNOSIS 


■H  100 


.      80 


-      40 


-     20 


10 


2  3  4 

YEARS  RFTER  DIflONOSIS 

NOTE:  WHITE  MALES  i  FEMALES 


207 


PANCREAS 


SEER  RELATIVE  SURVIVAL  RATES  BY  YEAR  OF  DIAGNOSIS 


cc 

K 

a 
> 

> 

D£ 


2  3 

YEARS  RFTER  DIRGNOSIS 


NOTE:  BLACK  MALES  L   TEMflLES 


208 


V.B-24 


PANCREAS 


SEER  REUTIVE  SURVIVAL  RATES  BY  YEAR  OF  DIAGNOSIS 


2  3  4 

YEARS  AFTER  DIfiCNOSIS 

NOTE:  WHITE  MALES  I   TEMRLES 


209 


V.B-25 


PROSTATE 


SEER  RELATIVE  SURVIVAL  RATES  BY  YEAR  OF  DUGNOSIS 


M 


Ui 

»-       40 

(E 


V3 


so- 


lo H 


100 
•0 


-    40 


20 


J973-7S 
IS^E-Bl 


2  3  4 

YEARS  RFTER   DinGNOSIS 


10 


NOTE:  BLACK  MALES 


210 


UJ 


(O 


20  • 


10 


V.B-26 


PROSTATE 


SEER  RELATIVE  SURVIVAL  RATES  BY  YEAR  OF  DIAGNOSIS 


NOTE:  WHITE  MALES 


2  3  4 

YEARS  AFTER  DIAGNOSIS 


100 

J  ao 


•  40 


1973-75 
1976-81 


•  20 


10 


211 


RECTUM 


4 


SEER  RELATIVE  SURVIVAL  RATES  BY  YEAR  OF  DIAGNOSIS 


2  3  4 

YERRS  RFTER  DlflDNOSIS 


NOTE:  PLfiCK  MALES  L   TEnflLES 


212 


cc 


> 
DC 

V> 


40 


20 


10 


RECTUM 


SEER  RELATIVE  SURVIVAL  RATES  BY  YEAR  OF  DUGNOSIS 


-tioo 


-  80 


-  40 


-  20 


1976-ai 


2  3  4 

YEARS  AFTER  DIAGNOSIS 


NOTE:  WHITE  MALES  L   FEMflLES 


10 


213 


STOMACH 


SEER  RELATIVE  SURVIVAL  RATES  BY  YEAR  OF  DL^GNOSIS 


2  3 

YERRS   RFTER   DIRGNOSIS 


NOTE:  BLRCK  nflLES  i  rCMRLES 


214 


STOMACH 


SEER  REUTIVE  SURVIVAL  RATES  BY  YEAR  OF  DUGNOSIS 


2  9  4 

YERRS  RFTER  OIRCNOSIS 


note::    white  nflLES  i  rEMflLES 


215 


Section  VI:   Trends 

Comparisons  of  Incidence,  Mortality,  and  Survival  for  Blacks  and  Whites 


Discussion 218 

Figures: 

Annual  Five-year  Relative  Survival  Rates  and 
Annual  Age-adjusted  Incidence  and  Mortality  Rates 
by  Year  of  Diagnosis. 
All  sites: 

Black 220 

White 221 

Annual  Five-year  Relative  Survival  Rates  and 
Annual  Age-adjusted  Incidence  and  Mortality  Rates 
by  Year  of  Diagnosis. 
Selected  sites: 

Bladder 

Black 222 

White 223 

Breast ,  female 

White 224 

Black 225 

Cervix  uteri 

Black 226 

White 227 

Colon 

Black 228 

White 229 

Colon/Rectum 

Black 230 

White 231 

Esophagus 

Black 232 

White 233 

Larynx 

Black 234 

White 235 


216 


Figures  (continued) 

Lung  and  Bronchus,  male 

Black 236 

White 237 

Lung  and  Bronchus ,  female 

Black 238 

White 239 

Multiple  Myeloma 

Black 240 

White 241 

Pancreas 

Black 242 

White 243 

Prostate 

Black 244 

White 245 

Rectum 

Black 246 

White 247 

Stomach 

Black 248 

White 249 


217 


• 


Section  VI;   Trends;  Comparison  of  Incidence,  Mortality,  and  Survival  for 
Blacks  and  Whites 

A.    Discussion 

The  purpose  of  this  section  is  to  illustrate  the  complex  set  of 
interrelationships  among  cancer  incidence,  survival,  and  mortality  for  blacks 
and  whites.   As  indicated  earlier,  cancer  incidence  rates  measure  the  rate 
of  occurrence  of  new  cases  of  cancer  during  a  year  per  hundred  thousand 
persons  in  the  population;  cancer  patient  survival  rates  measure  the 
proportion  of  cases,  first  diagnosed  during  a  particular  period  of  time, 
surviving  for  specific  lengths  of  time  following  diagnosis,  usually  adjusted 
for  the  effect  of  deaths  from  other  causes;  and  cancer  mortality  rates,  the 
rate  of  deaths  during  the  year  with  cancer  given  as  the  underlying  cause  of 
death  per  hundred  thousand  population.   The  survival  rate  for  a  particular 
cancer  can  be  affected  by  changes  in  the  incidence  of  that  cancer.   Changes 
in  incidence  and/or  survival  for  a  particular  cancer  over  time  can  result 
in  changes  in  the  mortality  rate  for  that  cancer.   The  following  are  examples 
that  will  illustrate  some  of  the  relationships  among  these  measures. 

1)  The  incidence  rate  for  a  specific  cancer  can  change  over  time  due  to 
changes  in  the  prevalence  of  risk  factors  for  that  cancer.   For 
example,  increases  in  the  prevalence  of  cigarette  smoking  among  white 
males  during  the  first  half  of  this  century  has  resulted  in  sharp 
increases  in  the  incidence  of  lung  cancer.   Changes  in  the  smoking 
practices  in  this  group,  particularly  following  the  Surgeon  General's 
report  on  smoking  in  1964,  has  resulted  in  a  decrease  in  the  incidence 
of  lung  cancer  among  white  males  under  45  years  of  age  in  the  past 
few  years  and  there  is  an  indication  that  this  trend  is  beginning  to 
extend  to  older  age  groups. 

2)  For  a  cancer  with  a  low  survival  rate,  such  as  lung  cancer,  an  increase 
in  the  incidence  rate  is  accompanied,  with  a  very  short  time  lag,  by  a 
corresponding  increase  in  the  mortality  rate. 

3)  If  an  increasing  number  of  less  severe  cases  of  a  particular  cancer 
are  identified,  this  will  have  the  effect  of  increasing  the  5-year 
relative  survival  rate  for  that  cancer.   This  may  be  the  explanation 

for  example,  for  the  rapid  increase  in  incidence  of  melanomas  among  whites 
over  the  past  few  years,  accompanied  by  an  increase  in  5-year  relative 
survival  rates. 

4)  An  improvement  in  survival  rates  over  time,  particularly  in  the  absence 
of  any  changes  in  the  incidence  rate,  will  result  in  decreases  in  the 
mortality  rate.   A  dramatic  example  of  this  was  a  sharp  reduction  in 

mortality  from  testicular  cancer  due  to  a  huge  increase  in  the  survival 
rate  for  that  cancer  in  the  mid  1970's. 

Data  Sources 

The  data  presented  in  this  section  pertain  entirely  to  the  period 
covered  by  the  SEER  Program.   For  each  cancer,  the  5-year  relative  survival 


218 


Data  Sources  (Continued) 

rate  is  presented  for  black  and  white  patients  first  diagnosed  during  each 
year  197  3-77.   The  corresponding  SEER  incidence  rates  and  U.S.  mortality 
rates  are  presented  for  each  year  from  1973-81.   (Mortality  rates  for  all 
SEER  areas  combined  for  each  cancer,  follow  very  closely  those  for  the 
United  States).   By  examining  these  three  measures  on  a  single  page,  for  a 
given  cancer,  the  reader  can  obtain  a  better  understanding  of  the  trends 
for  that  cancer  than  would  be  possible  by  examining  each  of  these  measures 
in  isolation.   The  reader  should  be  cautioned,  however,  that  the  observed 
measures  for  a  particular  time  period  are  also  influenced  by  events  occurring 
during  that  time  period.   Because  of  long  latent  periods  for  the  effect  of 
some  risk  factors  to  appear  as  cancers,  the  incidence  rate  for  a  particular 
cancer  may  increase  or  decrease  due  to  changes  in  the  risk  factors  a  number 
of  years  earlier.   The  number  of  persons  dying  of  a  particular  cancer  during 
a  given  year  include  not  only  those  who  were  first  diagnosed  during  that 
year  but  also  a  number  who  had  been  diagnosed  in  earlier  years.   Care  should 
be  used  when  comparing  the  graphs  between  blacks  and  whites  because  the 
vertical  axes  are  not  always  identical.   These  factors  must  be  kept  in  mind 
when  reviewing  the  data  on  the  following  pages. 

Organization  of  Figures 

In  this  section  a  set  of  figures  are  presented  that  contain  incidence, 
mortality,  and  five-year  survival  information  by  year  of  diagnosis.   Black 
and  white  data  are  shown  seperately.   The  first  two  figures  present  this 
data  for  all  sites  of  cancer,  combined,  for  blacks  and  whites;  these  are 
followed  by  Similar  figures  for  selected  cancer  sites. 


219 


ALL  SITES 


«n 


FIVE  YEAR  RELATIVE  SURVIVAL  RATES 


r 
77 


T 
78 


75     76 

YEAR  OF  DIAGNOSIS 


T 
79 


-r 
81 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTALITY  RATES 


tooo- 


800- 


o 

o    soo- 

o 


o 
o 
—    400  H 


a. 
bJ 


IHCIOENCE 


200' 


100' 


nORTRLiTT 


73 


75 


NOTE:  BLACK  MALES  1  TEMRLES 


^■»— — —i^MI  ..- 


77  79 

YEAR  OF  DIAGNOSIS 

220 


1000 

soo 

800 
400 


VLf 


200  %a 


Z    100 


81 


ALL  SITES 


FIVE  YEAR  RELATIVE  SURVIVAL  RATES 


az 


CO 


60-1 


55- 


50- 


45- 


40- 


35- 


/5     76 

YEAR  OF  DIAGNOSIS 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTALITY  RATES 


o 
o 
o 

• 

o 
o 


UJ 
0- 

UJ 

►— 
<r 

OS 


1000- 
800- 

600- 
400- 


200- 


100- 


INCIOENCE 


wwww^fmuiH-^^—m—JSSS 


^1000 

-  800 

-  600 


nORTRLJTT 


73 


— r" 
76 


— 1- 
77 


400 


REF 


200 


nr 


'    100 


79 


81 


NOTE:  WHITE  MALES  i  FEMALES 


YEAR  OF  OlflONOSIS 

221 


BLADDER 


FIVE  YEAR  RELATIVE  SURVIVAL  RATES 


60-1 


76     77     78 

YEAR  OF  DIAGNOSIS 


r 
81 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTALITY  RATES 


100  - 
BO  - 


40  - 


20  - 


10 
•  -i 


2  - 


I  - 


iNCIOENCE 


nonrntlTT 


73  7S 


NOTE:  BLfiCK  nflLES  4  rcnflLES 


77 

YEAR  OF  DIflCNOSIS 

222 


— r- 
79 


-IIOO 
80 


40 


:« « 


20  - 

to 

8 
KEf 

4  «Ef 


-   1 


81 


BLADDER 


FIVE  YEAR  RELATIVE  SURVIVAL  RATES 


80-1 


75  76  77  78  79 

YEAR  OF  DIAGNOSIS 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTALITY  RATES 


o 
o 
o 

a 
o 


100  - 

BO  - 


40  . 


20 


a.   8  - 

UJ 


2  - 


I  - 


INCIDENCE 


nORTRLJTT 


73 


— T- 

75 


-{100 
-  SO 


40 


77 


79 


YEAR    OF   DIflONOSIS 


20 


KEF 


10 
8 


«£f 


81 


NOTE:    WHITE  MALES  i  FEMflLES 


223 


BREAST 


FIVE  YEAR  RELATIVE  SURVIVAL  RATES 


75     76     77 

YEAR  OF  DIAGNOSIS 


61 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTALITY  RATES 


]00- 
■0- 

g  "1 

o 

o 
o 

«    40- 


•  5 


JO- 


10 


INClDENCe 


nORTBLITT 


73 


WOTE:  BLACK  rCnfltCS 


75 


77  73 

TERR  OF  OlflGNOSIS 

224 


100 
•0 

10  ' 


>Ef 


-40 


Rcr 


20 


10 


81 


BREAST 


80  n 


riVE  YERR  RELATIVE  SURVIVRL  RRTE5 


75  76  71  78  79 

YEAR  or  DIRGNOSIS 


80 


81 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTALITY  RATES 


73 


76 


NOTC:  WHITE  rCnfl^CS 


100- 
•0. 

10- 

_,^^- — . 

^, 

, 

- 

o 
o 
o 

• 

INCIDENCE 

- 

o 
o 

40- 

. 

Ul 

0. 

so- 

nORTBLlTT 

- 

10- 

_^ 

77 


79 


YEAR    OF    DIRGNOSIS 


BO    "ET 


-    10 


-    40 


RCf 


-  20 


81 


225 


CERVIX  UTERI 


FIVE  YEAR  RELATIVE  SURVIVAL  RATES 


75  n 


75     76     77  78 

YEAR  OF  DIAGNOSIS 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTAUTY  RATES 


too  - 

80  - 


40  -I 

o 
o 
o 

O  20 

o 

K  to  . 
^       ■  - 


4  - 


2  - 


INCIDENCE 


nORTflUJTT 


73 


75 


77 


— r- 
79 


100 
80 


40 


REF 


20 


ȣf 


10 
8 


81 


NOTE:  BLACK  TEnflLES 


YEAR  OF  DIAGNOSIS 

226 


CERVIX  UTERI 


FIVE  YEAR  RELATIVE  SURVIVAL  RATES 


75-1 


76     77     78     79 

YEAR  OF  DIAGNOSIS 


r 
80 


T 
81 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTALITY  RATES 


100  - 
80  - 


o 
o 

a  20 

o 


a. 

UJ 


10 

s 


4  - 


2  - 


I  - 


INCIDENCE 


-1100 
.  80 


•  40 


-  20 


REF 


10 
8 


REF 


YEAR  OF  DIAGNOSIS 


NOTE:  WHITE  TEMflLES 


227 


COLON 


FIVE  YEAR  RELATIVE  SURVIVAL  RATES 


55  n 


><: 


a: 


> 


73 


75  76  77  78  79 

YEAR  OF  DIAGNOSIS 


80 


T- 

81 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTALITY  RATES 


o 
o 
o 


(0' 


JO- 


to- 


T- 

73 


nOHTflUITT 


I 

7S 


NOTE:    BLACK   HflLCS  4  TEMRLES 


— r- 
77 


79 


YEAR   OF   DIAGNOSIS 

228 


100 
-    ao 

so 


-   «0 


20 


nr 


RCF 


d  10 


81 


COLON 


FIVE  YERR  RELATIVE  SURVIVRL  RATES 


55  H 


73     74 


75     76     71  78     79 

YEAR  OP  DIAGNOSIS 


AGE  ADJUSTED  (1970  US  STD)  INCffiENCE  AND  MORTADTY  RATES 


o 
o 
o 


100 
80 

60 


o 
o 

M    40 

K 

0- 


«   20 


10 


73 


INCIOENCE 


nORTRLJTT 


75 


77  79 

YEAR    OF    DIAGNOSIS 


-|  too 

-     80 
60 

40 


.JL i 


HEF 


20 


REF 


-     10 


81 


nc:l:  wh]:[,  «^LC^.  i  T^iRLf.?. 


229 


COLON/RECTUM 


FIVE  YEAR  RELATIVE  SUKVIVflL  RATES 


SSn 


75  76  77  78  79 

YEAR  OF  DIAGNOSIS 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTALITY  RATES 


o 
o 
o 


as 

UJ 

UJ 

(X 


100- 
80- 

«0- 


10- 


T- 
73 


INCIDENCE 


nORTBLITT 


— r- 
7S 


NOTE:  BLACK  MALES  I  TEMflLES 


77  79 

YEAR   OF   OlflGNOSIS 
230 


-  100 

-  80 

-  SO 


-  .  BET 

-  «0 


:o 


RET 


10 


SI 


COLON/RECTUM 


FIVE  YERR  RELATIVE  SURVIVAL  RATES 


55-1 


75     76     77  78     79 

YEAR  OF  DIAGNOSIS 


80 


T 
81 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTALnT  RATES 


o 
o 


100- 
80- 

60- 


o 

^   40 

K 
(U 

a. 

UJ 

H- 

(Z 


20- 


10- 


73 


INCIDENCE 


nORTPUITY 


I 
75 


77  79 

YEAR  OF  DIflONOSIS 


HI  00 
80 

H   60 


Rcr 


40 


t%f 


20 


-    10 


81 


note::    white  MflLCS  I  PEMflLES 


231 


ESOPHAGUS 


20-1 


-     15- 


LJ 


q: 


10- 


> 

3 


FIVE  YEAR  RELATIVE  SURVIVAL  RATES 


^ 


^ 


P^^ 


73  74  75  7fi  i7  78  79 

YEAR  OF  DIAGNOSIS 


80 


I 
81 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTALITY  RATES 


o 
o 


10 

B 

I   - 


O 


0. 


I— 


2    - 


I    - 


73 


7S 


NOTE:    BLACK   HflLCS   t   TEnRLES 


77 

YEPR    OF    OlflGNOSIS 

232 


73 


- 

- 

INCtOENCE 

- 

nORTBLiTT 

1 

T 

- 

10 

a 


nir 


81 


20-1 


:.   15- 


az 


> 


«n 


10- 


ESOPHAGUS 


FIVE  YERR  RELATIVE  SURVIVAL  RATES 


YEAR  OF  DIAGNOSIS 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTALITY  RATES 


o 
o 


o 
o 


OS. 
UJ 

0. 

LU 


10  - 
8  - 

6  - 

4  - 


2  - 


1  -i 


INCIDENCE 
.  ■  ■  ^ .  .  .  . 


fc»»i 


nORTBLITY 


73 


— T- 

75 


77  79 

YEAR  OF  DIAGNOSIS 


-llO 

-  8 

-  6 


-  1 


81 


NOTE:  WHITE  MALES  i  TEMflLES 


233 


LARYNX 


FIVE  YEAR  RELATIVE  SURVIVAL  RATES 


UJ 

i— 
cc 


> 
> 


80-1 
75- 
70- 
55- 
60- 
55- 
50- 
45- 
40- 
35- 
30  d 
0=C 


i^^^^^^    t^^y^^A    y^^^^^   zy^y^^.^   Y-y'y^y^^yi 


I 
78 


73     7\  75     75     77     78     79 

YEAR  OF  DIAGNOSIS 


"T- 
80 


81 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTAUTY  RATES 


o 
o 


10  -I 


•  - 


o 
o 

•«         4 

K 
UJ 

a. 


7    - 


I    - 


73 


INCIOEHCE 


nORTflLiTT 


7S 


NOTE:   BLACK  MFILES  i  TEnfiLES 


— T- 

77 


79 


YEAR  OF  DIAGNOSIS 

234 


81 


-110 
■ 


%tf 


RCF 


-  I 


LARYNX 


FIVE  YEAR  RELATIVE  SURVIVAL  RATES 


6— 


on 
to 


75  76 

YEAR  or  DIAGNOSIS 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTAUTY  RATES 


10  H 


8    - 


O 

o 
o 


UJ 

a. 

UJ 

t— 

(Z 


4    - 


2   - 


INCIDENCE 


nORrBLJTT 


1    - 

I 

73 


7S 


NOTE:    WHITE  MALES   I  FEMflLES 


-|tO 

-  B 

-  6 


REF 


-     4 


REF 


77 


79 


81 


YERR   OF    DIAGNOSIS 

235 


LUNG  &:  BRONCHUS 


FIVE  YEAR  RELATIVE  SURVIVAL  RATES 


15-1 


^^: 


UJ 

(E 

a: 


cc 

> 
or 

in 


76     n  78 

YEAR  OF  DIAGNOSIS 


T 
79 


T 
60 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTALITY  RATES 


o 
o 
o 

• 

o 
o 


1000  - 
«00  - 


400  - 


200  • 


te. 

UJ 

a. 


cr 

OS 


too 
so 


40  • 


70  - 


10  - 


INCIDENCE 


- g. 


nORTWLlTT 


73 


— I— 
7S 


— r- 
77 


79 


YEAR  OF  DIflCNOSIS 


1000 
BOO 


400 


200 


100  «Cf 

80 
«Ef 


40 


20 


-   10 


SI 


NOTE:  BLACK  nflLES 


236 


LUNG  &c  BRONCHUS 


FIVE  YEAR  RELATIVE  SURVIVAL  RATES 


(T. 


en 


76  77  78  79 

YEAR  OF  DIAGNOSIS 


81 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTALITY  RATES 


77  79 

YEAR    OF    OlflGNOSIS 


NOTE:    WHITE  nflLES 


237 


LUNG  AND  BRONCHUS 


20-1 


FIVE  YEAR  RELATIVE  SURVIVAL  RATES 


75     76     77     7B 

YEAR  or  DIAGNOSIS 


79 


60 


1^ 
61 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AlW  MORTALITY  RATES 


1000  -^ 

M 

1000 

BOO  • 

' 

BOO 

400  - 

400 

o 
o 
o 

• 

o 
o 

300  - 

200 

^ 

0- 

too  • 

•0  • 

- 

100 
SO 

cr 

40  . 

40 

20  • 

10  - 

7 

INCIDCNCE 

?0|iCf 
ID 

t-      M..                                               »             * 

nORTflLlTT 

1                 t                  1                 1 

3               75 

77               79               ei 

TERR   OF   DIAGNOSIS 


NOTE:  BtRCK  rCnflLES 


238 


LUNG  &c  BRONCHUS 


FIVE  YEAR  RELATIVE  SURVIVAL  RATES 


20-1 


75     76     77  78 

YEAR  OP  DIAGNOSIS 


r 
79 


80 


1 
81 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTALITY  RATES 


o 
o 


oc 

UJ 

a. 


100 

so 

60   -I 

40 


(Z 

QC       20 


10 


INCIDENCE 


nORTflLJTY 


73 


— r 
75 


77  79 

YEAR    OF    OlflGNOblS 


-  100 

-  80 

-  60 
40 


20 


REF 


ur 


I  I  I r 


d  10 


01 


NOTE:  WHITE  PEMflLES 


239 


MULTIPLE  MYELOMA 


FIVE  YEAR  RELATIVE  SURVIVAL  RATES 


40  n 


75  76  71  78  79 

YEAR  OF  DIAGNOSIS 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTALITY  RATES 


%tf 


KU 


NOTE:   BLRCK  MflLCS  i  rCMHLES 


YERR  OF  DlflONOSIS 

240 


MULTPLE  MYELOMA 


FIVE  YEAR  RELATIVE  SURVIVAL  RATES 


30-1 


a: 


on 
tn 


YEAR  OF  DIAGNOSIS 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTAUTY  RATES 


o 
o 
o 

* 

o 
o 


UJ 

a. 

UJ 

H- 
(X. 
OS 


10  H 


6  - 


4  - 


2  - 


-jlO 
-  8 


INCIDENCE 


REF 


REF 


YEAR  OF  DIAGNOSIS 


NOTE:  HH]TE  MALES  i  TEMRLES 


241 


PANCREAS 


25  ^ 


20  M 

LlJ 

cc 
en 

_j 

(T 

>      10 

> 

5H 


FIVE  YEAR  RELATIVE  SURVIVAL  RATES 


74 


P^^^  ^^ 


73 


75  76  77  78 

YEAR  OF  DIAGNOSIS 


79 


80 


I 
81 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTALITY  RATES 


NOTE:   BLACK  HPILCS  I  TEMflLES 


YEAR  OF  DIAGNOSIS 

242 


PANCREAS 


25-1 


20- 


t^     IS 
cc 


10- 


5- 


^ 


^ 


FIVE  YEAR  RELATIVE  SURVIVAL  RATES 


^ 


73     7^  75     76     77  78     7'9 

YEAR  OF  DIAGNOSIS 


— r- 
80 


81 


10  H 


O 

o 
o 

o 
o 


UJ 

Q. 


8    - 


6   - 


4    - 


<x 

'^        2   -I 


73 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTALITY  RATES 

INCIDENCE 


nORTflLITT 


— r 
75 


NOTE:  WHITE  MALES  i  FEnflLES 


=»===2=»= 


77  79 

YEAR    OF   DIAGNOSIS 

243 


•OlTEf 

a 


J  I 


at 


PROSTATE 


FIVE  YEAR  RELATIVE  SURVIVAL  RATES 


75     76     n  78     79 

YEAR  or  DIAGNOSIS 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTAUTY  RATES 


1000  - 
800  • 


NOTE:  BLACK  MflLES 


YEAR  OF  DIflGNOSIS 

244 


PROSTATE 


FIVE  YEAR  RELATIVE  SURVIVAL  RATES 


80  n 


75- 


—  70- 


>»: 

«^' 

UJ 

65- 

H^ 

(T 

rr 

bU- 

_j 

cr 

"> 

bb- 

> 

ce: 

50- 

45- 

qX — ^^pa  ^$^  &%^  5^^  t^=^ 


73     74 


"I r- 

75     76     77  78     79 

YEAR  OF   DIAGNOSIS 


80 


I 
81 


100  -I 
80 


o 
a 
o 

* 

o 
o 

^  40 

QC 
UJ 

a_ 


LlJ 

(X 


20   -» 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTALITY  RATES 


10  - 


INCIDENCE 


nORTflLlTT 


73 


NOTE:    WHITE  MALES 


7S 


r^te— ■■■■■■^>»«SS^»»»»8^« 


77  73 

YEAR    OF    DIAGNOSIS 


iioo 

80 


60  REF 


40 


■J II. =a. 


20 


KEF 


d   10 


81 


245 


RECTUM 


(-« 
en 


55' 


so 


45 


o: 

>     40 

> 


35- 


riVE  YEAR  RELATIVE  SURVIVAL  RATES 


..        ^^  c 


ipws'Ra 


^  f^^^^-^     ^>'^^^x     r^^^^,^     >.^^->^^.     t^^^^^y. 


73  74 


75  76  77  78  79 

YEAR  OF  DIAGNOSIS 


80  81 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTALITY  RATES 


JOO  - 
BO  - 


40  ■ 


O  20  -I 

o 


ae  10  • 
^     ■  - 


4  - 


2  - 


T- 
73 


INCIDENCE 
■*■■  "■■■ 


ROKTRLITT 


— T- 

7S 


NOTE:  BLACK  MALES  1  TEMPLES 


saa*> 


77  79 

YFRR   OF   DIflCNOSIS 
246 


>^^a 


100 

•4  10 


40 


20 


— r 
81 


to 

■ 


RET 


REf 


-   I 


RECTUM 


FIVE  YEAR  RELATIVE  SURVIVAL  RATES 


55-1 


76     77  78     79 

YEAR  OF  DIAGNOSIS 


80 


T 
81 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTAUTY  RATES 


o 
o 
o 

a 
o 


100  - 
BO  - 


40  - 


20  - 


UJ    10 

^  8  -\ 

UJ 


OS 


4  - 


2  - 


1  - 


T- 
73 


INCIDENCE 


nORTflLITT 


75 


— T" 

77 


I 
79 


YEAR  OF  DIAGNOSIS 


-jlOO 
.    80 


40 


20 


REF 


10 

s 


REF 


-      I 


81 


NOTE:    WHITE  MALES  I  TEMflLES 


247 


STOMACH 


FIVE  YEAR  RELATIVE  SURVIVAL  RATES 


—  15- 


CE 
Q:: 


> 


> 
a: 

3 


YEAR  OF  DIAGNOSIS 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTALITY  RATES 


NOTE:  BLRCK  MflLES  1  TCnflLES 


YEAR   OF   DinONOSIS 

248 


STOMACH 


FIVE  YEAR  RELATIVE  SURVIVAL  RATES 


20-, 


75     76     77  78 

YEAR  OF  DIAGNOSIS 


AGE  ADJUSTED  (1970  US  STD)  INCIDENCE  AND  MORTALITY  RATES 


o 
o 


a 
o 


UJ 

0. 


cr 

OS 


10  - 
8  - 


6  - 


4  - 


2  - 


I  H 


INCIDENCE 


nORTBLlTT 


73 


75 


77  79 

YEAR  OF  OlflGNOSIS 


-(10 


REF 


-  8 


-  6  "^ 


81 


NOTE:  WHITE  MALES  i  PEMflLES 


249 


Section  VII 

Distribution  of  Histologic  Types  of  Cancer  for  Blacks  and  Whites 

Discussion 251 

Tables: 

Percent  Distribution  of  Cancer  Cases  by  Histologic  Types , 
Blacks  and  Whites,  1978-1981. 
Selected  sites: 

Bladder 252 

Breast,  female   253 

Corpus  uteri 254 

Prostate 255 

Rectum    256 


250 


Section  VII:   Distribution  of  Histologic  Types  of  Cancer  for  Blacks  and 
Whites 


A.   Discussion 

Information  on  the  histologic  distributions  of  cancer  for  selected 
cancer  sites  is  presented  in  this  section.   Certain  histologic  types  of 
cancer  have  been  associated  with  good  or  poor  survival  prognosis.   For 
example,  more  histologically  aggressive  or  less  differentiated  cancers  such 
as  sarcomas  have  poorer  survival  than  well-differentiated  adenocarcinomas. 
Differences  in  the  survival  rates  observed  between  blacks  and  whites  for 
various  cancer  sites  may  be  explained  in  part  by  differences  in  the 
distributions  of  histologic  types.   Therefore,  histologic  distributions  may 
be  used  as  a  proxy  measure  of  biologic  differences  in  cancer  between  blacks 
and  whites. 

Organization  of  Tables 

A  set  of  five  tables  are  presented  showing  the  percent  distributions  of 
histologic  types  of  cancers  for  selected  sites  for  blacks  and  whites. 


251 


BLADDER  CANCER 

Percent  distribution  of  cases  by  histologic  type, 
Surveillance,  Epidemiology,   and  End  Results  Program 

1978-81 


Total   number  of  cases 

12.018 

520 

Percent  microscipically 

confirmed 

98.4% 

97.7% 

Histologic  type 

Carcinoma,  NOS 

1.8% 

3.9% 

Papillary  adenocarcinoma 

3.6 

1.6 

Squamous  cell   carcinoma 

2.1 

9.1 

Transitional  cell 

36.0 

41.3 

Papillary  transitional   cell 

54.5 

36.2 

All   others 

2.0 

7.9 

NOS  =  Not  otherwise  specified 


252 


FEMALE  BREAST  CANCER 


Percent  distribution  of  cases  by  histologic  type, 
Surveillance,  Epidemiology,  and  End  Results  Program 

1978-81 


WHITE       BLACK 

Total    number  of  cases  35,220  2,648 

Percent  microscipically 
confirmed  97.6%  97.1% 

Histologic  type 

Carcinoma,  NOS  3.5%      3.9% 

Adenocarcinoma,  NOS 

Mucinous  adenocarcinoma 

Duct  adenocarcinoma 

Medullary  carcinomanal  cell 

Lobular  carcinoma 

Paget 's  disease 

All  others 


NOS  =  Not  otherwise  specified 


10.3 

11.5 

2.2 

2.3 

69.5 

65.2 

3-.0 

6.8 

8.3 

5.7 

1.2 

1.3 

2.0 

3.3 

253 


CANCER  OF  THE  CORPUS  UTERI 

Percent  distribution  of  cases  by  histologic  type, 
Surveillance,  Epidemiology,   and  End  Results  Program 

1978-81 


Total    number  of  cases  10,323  475 

Percent  microscipically 
confirmed  99.4%  98.9% 

Histologic  type 

Carcinoma,  NOS 
Papillary  adenocarcinoma 
Adenocarcinoma,  NOS 
Adenosquamous  carcinoma 
Mullerian  mixec  tumor 
Leiomyosarcoma 
All   others 


2.1% 

1.9% 

6.5 

14.0 

73.4 

52.8 

10.8 

8.7 

1.9 

7.0 

1.2 

6.0 

4.0 

9.6 

NOS  =  Not  otherwise  specified 


254 


CANCER  OF  THE  PROSTATE  GLAND 

Percent  distribution  of  cases  by  histologic  type. 
Surveillance,  Epidemiology,  and  End  Results  Program 

1978-81 


WHITE       BLACK 


Total  number  of  cases 

Percent  microscipically 
confirmed 

Histologic  type 

Carcinoma,  NOS 
Adenocarcinoma,  NOS 
All  others 


NOS  =  Not  otherwise  specified 


23,740 

2,864 

95.1% 

94.6% 

4.0% 

3.9% 

94.3 

94.5 

1.7 

1.6 

255 


RECTAL  CANCER 

Percent  distribution  of  cases  by  histologic  type, 
Surveillance,  Epidemiology,  and  End  Results  Program 

1978-81 

WHITE        BLACK 


Total   number  of  cases 

11,620 

707 

Percent  microscipically 

confirmed 

96.8% 

96.9% 

Histologic  type 

Carcinoma,  NOS 

1.4% 

1.6% 

Papillary  adenocarcinoma 

10.1 

10.7 

Adenocarcinoma,  NOS 

80.9 

75.2 

Mucinous  adenocarcinoma 

5.9 

7.9 

All   others 

r.7 

4.6 

NOS  =  Not  otherwise  specified 


256 


Section  VIII 

Five-year  Relative  Survival  Rates  by  Stage  of  Cancer  at  Diagnosis  for 
Blacks  and  Whites 


Discussion 258 

Figures : 

Five-year  Relative  Survival  Rates  by  Cancer  Stage  at 
Diagnosis  for  Blacks  and  Whites,  1977-1981. 
Selected  sites: 

Bladder 259 

Breast,  female >   .   .   .   .  260 

Cervix  uteri  ...   ........  261 

Colon 262 

Colon/Rectum  263 

Corpus  uteri  ..........   264 

Esophagus  (whites  only) «   .   .  265 

Lung 266 

Melanoma  (whites  only) 267 

Ovary 268 

Prostate 269 

Rectum 270 

Stomach    ........   271 

Testis  (whites  only)   ..............  272 


257 


Section  VIII;   Five-year  Relative  Survival  Rates  by  Stage  of  Cancer  at 
Diagnosis  for  Blacks  and  Whites 


A.    Discussion 

The  detailed  classification  of  patients  by  stage  of  disease  at  diagnosis 
has  been  available  in  a  consistent,  comparable  manner  through  SEER  only 
since  1977.   The  classification  of  stage  used  in  SEER  is  compatible  with 
that  developed  by  the  American  Joint  Committee  on  Cancer.   Since  earlier 
stage  of  disease  data  (before  1977)  are  not  comparable,  it  is  not  possible 
to  assess  changes  in  stage  distributions  over  time.   Thus,  the  data  presented 
in  this  section  are  derived  entirely  from  SEER. 

The  data  presented  here  compare  five-year  relative  survival  rates 
between  white  and  black,  patients  within  stage  of  disease  categories  for  ech 
primary  site.   For  many  sites  the  numbers  of  black  patients  are  too  small 
in  specific  stage  categories  to  draw  meaningful  conclusions.   For  several 
sites,  however,  even  though  the  survival  rates  for  white  patients  are 
significantly  higher  than  those  for  black  patients  for  all  stages  combined, 
the  differences  tend  to  disappear  within  individual  stage  categories.   This 
is  due  to  generally  more  favorable  stages  of  disease  detection  for  white  patients. 

Organization  of  Figures 

The  figures  in  this  section  are  a  set  of  bar  graphs  that  compare  black 
and  white  five-year  relative  survival  rates  for  various  stages  of  disease 
for  primary  cancer  site.   For  cancers  of  the  esophagus,  melanoma,  and  testis 
survival  data  by  stage  of  disease  were  available  for  whites  only. 

Highlights 

•  The  difference  in  survival  for  breast  cancers  between  white  and 
black  patients  was  large  and  statistically  significant  (75%  vs. 
63%) ,  but  this  was  accounted  for  primarily  by  those  who  came  to 
diagnosis  with  lymph  node  involvement  or  direct  extension  of  the 
tumor  to  adjacent  tissue  (stage  III.B)  (VIII. B-2). 

•  For  cancer  of  the  uterine  corpus,  the  site  with  the  greatest 
difference  in  survival  between  black  and  white  patients,  even  for 
stage  I  disease  there  was  a  large,  statistically  significant 
difference  (92%  vs.  75%)  (VIII. B-6).   The  numbers  of  black  patients 
were  too  small  to  draw  meaningful  conclusions  for  the  other  stages. 

•  Black  patients  had  higher  survival  rates  for  cancer  of  the  ovary 
than  did  white  patients.   This  was  true  not  only  for  all  stages 
combined  but  also  within  each  stage  (VIII. B-10). 


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